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    <description>Burnt Toast is your body liberation community. We&apos;re working to dismantle diet culture and anti-fat bias, and we have a lot of strong opinions about comfy pants. 

Co-hosted by Virginia Sole-Smith (NYT-bestselling author of FAT TALK) and Corinne Fay (author of the popular plus size fashion newsletter Big Undies).</description>
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    <itunes:summary>Burnt Toast is your body liberation community. We&apos;re working to dismantle diet culture and anti-fat bias, and we have a lot of strong opinions about comfy pants. 

Co-hosted by Virginia Sole-Smith (NYT-bestselling author of FAT TALK) and Corinne Fay (author of the popular plus size fashion newsletter Big Undies).</itunes:summary>
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      <title>[PREVIEW] Why Are Photos So Hard?</title>
      <description><![CDATA[<h3>We are Virginia Sole-Smith and Corinne Fay and it’s time for your April Just Toast episode!</h3><p>This is a special episode because we recorded in person! I <a href="https://www.patreon.com/posts/travel-diary-fe-154938838" target="_blank">traveled to New Mexico</a> to see Corinne, have new Burnt Toast headshots taken and visit Meow Wolf with my kiddo and my boyfriend. It was a glorious trip and I'm excited to share some of the behind the scenes with you today.</p><p>In this episode we're talking about: </p><p>⭐️ Why it's so hard to have your photo taken.</p><p>⭐️ Thin friends not putting their fat friends on the grid.</p><p>⭐️ The art of a good selfie.</p><p>One audio note: our Airbnb in Santa Fe was an acoustical odyssey, so please bear with us on the sound quality. </p><p>You need to be a paid Just Toast subscriber to listen to this full conversation. Membership starts at just $5 per month! Learn more at<a href="https://www.patreon.com/virginiasolesmith/join." target="_blank"> </a><u><a href="https://www.patreon.com/virginiasolesmith/join." target="_blank">https://www.patreon.com/virginiasolesmith/join.</a></u></p>Sign up for just $5!<br /><a href="https://www.patreon.com/virginiasolesmith/join">Join Just Toast!</a><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><h3>Episode 241 Transcript</h3><p><strong>Virginia</strong></p><p><strong>We're recording in person from an Airbnb in Santa Fe, New Mexico</strong>. If the audio is not perfect today, it's not Tommy's fault. It's that we're doing it in an adobe room and that creates some echoes.</p><p><strong>Corinne</strong></p><p>We have covered the floors with soft things, but it's still very echo-y.</p><p><strong>Virginia</strong></p><p>So bear with us. This is only our second ever in person episode, so it's going to be a really fun one.</p><p>This is a <strong>Just Toast</strong> <strong>episode</strong>. As we explained on our previous Extra Butter episode, we're no longer calling it the Indulgence Gospel, although we always will in my heart.</p><p>We're trying to make it clear what kind of episode you're listening to. So if you are listening to this whole episode right now, you are a Just Toast subscriber, which means you are a regular paid subscriber tier. There's also our premium tier, Extra Butter, for a little more money where you can get behind every single paywall. <strong>Whichever tier you are, we're very happy you're here.</strong></p><p><strong>Corinne</strong></p><p>We're going to talk about something we did yesterday.</p><p><strong>Virginia</strong></p><p>Corinne and I did something together for the first time.</p><p><strong>Corinne</strong></p><p>If you're a longtime listener subscriber, you may have noticed that we have no photos together.</p><p><strong>Virginia</strong></p><p>Except one we took in a hot tub two years in Hot Springs.</p><p><strong>Corinne</strong></p><p>Yesterday, while Virginia is here in New Mexico, we got some photos taken by a photographer named <a href="https://www.instagram.com/molly_haley/" target="_blank">Molly Haley</a>.</p><p><strong>Virginia</strong></p><p>Who is an old friend of yours.</p><p><strong>Corinne</strong></p><p>We went to middle school and high school together.</p><p><strong>Virginia</strong></p><p>Since we were doing a photo shoot, we thought, well, <strong>we've got to talk about photos on the podcast because it's a whole thing.</strong></p><p><strong>Corinne</strong></p><p>Photos can be hard!</p><p><strong>Virginia</strong></p><p>I would amend that sentence and say <strong>photos are hard</strong>.</p><p><strong>Corinne</strong></p><p>Although your child would disagree.</p><p><strong>Virginia</strong></p><p>My 8-year-old keeps telling us that that's a silly thing to think and photos are great and they love having their photo taken.</p><p><strong>Corinne</strong></p><p>They're not wrong.</p><p><strong>Virginia</strong></p><p>No, it's a lot of stuff. A lot of diet culture noise. It's a lot of being seen, I think. Being perceived.</p><p><strong>Corinne</strong></p><p>Would you say that you've struggled with photos?</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 16 Apr 2026 09:00:08 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
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      <content:encoded><![CDATA[<h3>We are Virginia Sole-Smith and Corinne Fay and it’s time for your April Just Toast episode!</h3><p>This is a special episode because we recorded in person! I <a href="https://www.patreon.com/posts/travel-diary-fe-154938838" target="_blank">traveled to New Mexico</a> to see Corinne, have new Burnt Toast headshots taken and visit Meow Wolf with my kiddo and my boyfriend. It was a glorious trip and I'm excited to share some of the behind the scenes with you today.</p><p>In this episode we're talking about: </p><p>⭐️ Why it's so hard to have your photo taken.</p><p>⭐️ Thin friends not putting their fat friends on the grid.</p><p>⭐️ The art of a good selfie.</p><p>One audio note: our Airbnb in Santa Fe was an acoustical odyssey, so please bear with us on the sound quality. </p><p>You need to be a paid Just Toast subscriber to listen to this full conversation. Membership starts at just $5 per month! Learn more at<a href="https://www.patreon.com/virginiasolesmith/join." target="_blank"> </a><u><a href="https://www.patreon.com/virginiasolesmith/join." target="_blank">https://www.patreon.com/virginiasolesmith/join.</a></u></p>Sign up for just $5!<br /><a href="https://www.patreon.com/virginiasolesmith/join">Join Just Toast!</a><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><h3>Episode 241 Transcript</h3><p><strong>Virginia</strong></p><p><strong>We're recording in person from an Airbnb in Santa Fe, New Mexico</strong>. If the audio is not perfect today, it's not Tommy's fault. It's that we're doing it in an adobe room and that creates some echoes.</p><p><strong>Corinne</strong></p><p>We have covered the floors with soft things, but it's still very echo-y.</p><p><strong>Virginia</strong></p><p>So bear with us. This is only our second ever in person episode, so it's going to be a really fun one.</p><p>This is a <strong>Just Toast</strong> <strong>episode</strong>. As we explained on our previous Extra Butter episode, we're no longer calling it the Indulgence Gospel, although we always will in my heart.</p><p>We're trying to make it clear what kind of episode you're listening to. So if you are listening to this whole episode right now, you are a Just Toast subscriber, which means you are a regular paid subscriber tier. There's also our premium tier, Extra Butter, for a little more money where you can get behind every single paywall. <strong>Whichever tier you are, we're very happy you're here.</strong></p><p><strong>Corinne</strong></p><p>We're going to talk about something we did yesterday.</p><p><strong>Virginia</strong></p><p>Corinne and I did something together for the first time.</p><p><strong>Corinne</strong></p><p>If you're a longtime listener subscriber, you may have noticed that we have no photos together.</p><p><strong>Virginia</strong></p><p>Except one we took in a hot tub two years in Hot Springs.</p><p><strong>Corinne</strong></p><p>Yesterday, while Virginia is here in New Mexico, we got some photos taken by a photographer named <a href="https://www.instagram.com/molly_haley/" target="_blank">Molly Haley</a>.</p><p><strong>Virginia</strong></p><p>Who is an old friend of yours.</p><p><strong>Corinne</strong></p><p>We went to middle school and high school together.</p><p><strong>Virginia</strong></p><p>Since we were doing a photo shoot, we thought, well, <strong>we've got to talk about photos on the podcast because it's a whole thing.</strong></p><p><strong>Corinne</strong></p><p>Photos can be hard!</p><p><strong>Virginia</strong></p><p>I would amend that sentence and say <strong>photos are hard</strong>.</p><p><strong>Corinne</strong></p><p>Although your child would disagree.</p><p><strong>Virginia</strong></p><p>My 8-year-old keeps telling us that that's a silly thing to think and photos are great and they love having their photo taken.</p><p><strong>Corinne</strong></p><p>They're not wrong.</p><p><strong>Virginia</strong></p><p>No, it's a lot of stuff. A lot of diet culture noise. It's a lot of being seen, I think. Being perceived.</p><p><strong>Corinne</strong></p><p>Would you say that you've struggled with photos?</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] Why Are Photos So Hard?</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>We are Virginia Sole-Smith and Corinne Fay and it’s time for your April Just Toast episode!This is a special episode because we recorded in person! I traveled to New Mexico to see Corinne, have new Burnt Toast headshots taken and visit Meow Wolf with my kiddo and my boyfriend. It was a glorious trip and I&apos;m excited to share some of the behind the scenes with you today.In this episode we&apos;re talking about: ⭐️ Why it&apos;s so hard to have your photo taken.⭐️ Thin friends not putting their fat friends on the grid.⭐️ The art of a good selfie.One audio note: our Airbnb in Santa Fe was an acoustical odyssey, so please bear with us on the sound quality. You need to be a paid Just Toast subscriber to listen to this full conversation. Membership starts at just $5 per month! Learn more at https://www.patreon.com/virginiasolesmith/join.Sign up for just $5!Join Just Toast!🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈Episode 241 TranscriptVirginiaWe&apos;re recording in person from an Airbnb in Santa Fe, New Mexico. If the audio is not perfect today, it&apos;s not Tommy&apos;s fault. It&apos;s that we&apos;re doing it in an adobe room and that creates some echoes.CorinneWe have covered the floors with soft things, but it&apos;s still very echo-y.VirginiaSo bear with us. This is only our second ever in person episode, so it&apos;s going to be a really fun one.This is a Just Toast episode. As we explained on our previous Extra Butter episode, we&apos;re no longer calling it the Indulgence Gospel, although we always will in my heart.We&apos;re trying to make it clear what kind of episode you&apos;re listening to. So if you are listening to this whole episode right now, you are a Just Toast subscriber, which means you are a regular paid subscriber tier. There&apos;s also our premium tier, Extra Butter, for a little more money where you can get behind every single paywall. Whichever tier you are, we&apos;re very happy you&apos;re here.CorinneWe&apos;re going to talk about something we did yesterday.VirginiaCorinne and I did something together for the first time.CorinneIf you&apos;re a longtime listener subscriber, you may have noticed that we have no photos together.VirginiaExcept one we took in a hot tub two years in Hot Springs.CorinneYesterday, while Virginia is here in New Mexico, we got some photos taken by a photographer named Molly Haley.VirginiaWho is an old friend of yours.CorinneWe went to middle school and high school together.VirginiaSince we were doing a photo shoot, we thought, well, we&apos;ve got to talk about photos on the podcast because it&apos;s a whole thing.CorinnePhotos can be hard!VirginiaI would amend that sentence and say photos are hard.CorinneAlthough your child would disagree.VirginiaMy 8-year-old keeps telling us that that&apos;s a silly thing to think and photos are great and they love having their photo taken.CorinneThey&apos;re not wrong.VirginiaNo, it&apos;s a lot of stuff. A lot of diet culture noise. It&apos;s a lot of being seen, I think. Being perceived.CorinneWould you say that you&apos;ve struggled with photos?</itunes:summary>
      <itunes:subtitle>We are Virginia Sole-Smith and Corinne Fay and it’s time for your April Just Toast episode!This is a special episode because we recorded in person! I traveled to New Mexico to see Corinne, have new Burnt Toast headshots taken and visit Meow Wolf with my kiddo and my boyfriend. It was a glorious trip and I&apos;m excited to share some of the behind the scenes with you today.In this episode we&apos;re talking about: ⭐️ Why it&apos;s so hard to have your photo taken.⭐️ Thin friends not putting their fat friends on the grid.⭐️ The art of a good selfie.One audio note: our Airbnb in Santa Fe was an acoustical odyssey, so please bear with us on the sound quality. You need to be a paid Just Toast subscriber to listen to this full conversation. Membership starts at just $5 per month! Learn more at https://www.patreon.com/virginiasolesmith/join.Sign up for just $5!Join Just Toast!🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈Episode 241 TranscriptVirginiaWe&apos;re recording in person from an Airbnb in Santa Fe, New Mexico. If the audio is not perfect today, it&apos;s not Tommy&apos;s fault. It&apos;s that we&apos;re doing it in an adobe room and that creates some echoes.CorinneWe have covered the floors with soft things, but it&apos;s still very echo-y.VirginiaSo bear with us. This is only our second ever in person episode, so it&apos;s going to be a really fun one.This is a Just Toast episode. As we explained on our previous Extra Butter episode, we&apos;re no longer calling it the Indulgence Gospel, although we always will in my heart.We&apos;re trying to make it clear what kind of episode you&apos;re listening to. So if you are listening to this whole episode right now, you are a Just Toast subscriber, which means you are a regular paid subscriber tier. There&apos;s also our premium tier, Extra Butter, for a little more money where you can get behind every single paywall. Whichever tier you are, we&apos;re very happy you&apos;re here.CorinneWe&apos;re going to talk about something we did yesterday.VirginiaCorinne and I did something together for the first time.CorinneIf you&apos;re a longtime listener subscriber, you may have noticed that we have no photos together.VirginiaExcept one we took in a hot tub two years in Hot Springs.CorinneYesterday, while Virginia is here in New Mexico, we got some photos taken by a photographer named Molly Haley.VirginiaWho is an old friend of yours.CorinneWe went to middle school and high school together.VirginiaSince we were doing a photo shoot, we thought, well, we&apos;ve got to talk about photos on the podcast because it&apos;s a whole thing.CorinnePhotos can be hard!VirginiaI would amend that sentence and say photos are hard.CorinneAlthough your child would disagree.VirginiaMy 8-year-old keeps telling us that that&apos;s a silly thing to think and photos are great and they love having their photo taken.CorinneThey&apos;re not wrong.VirginiaNo, it&apos;s a lot of stuff. A lot of diet culture noise. It&apos;s a lot of being seen, I think. Being perceived.CorinneWould you say that you&apos;ve struggled with photos?</itunes:subtitle>
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      <title>Keri Harvey Handled the TikTok Gym Bros</title>
      <description><![CDATA[<h3>You are listening to Burnt Toast. I'm Virginia Sole Smith. Today my conversation is with Keri Harvey. </h3><p><strong>Keri is an NASM certified personal trainer and a pain-free performance specialist specializing in beginner strength</strong>. She's a part owner of <a href="https://www.formfitnessbk.com/" target="_blank">Form Fitness Brooklyn</a> and has recently gotten into powerlifting. She just competed in her first sanctioned meet and won first place in her weight class. </p><p>Keri began her career in personal training after her own fitness journey transformed from aesthetic focused to working on feeling strong and capable in everyday life, a very Burnt Toast trajectory. Her training style involves feeling less focused on the number on the scale and more on how people feel. She's a firm believer in setting performance-related goals, such as feeling less winded after the dreaded subway station steps. Keri was featured as one of <em>Self</em> magazine’s Everyday Athletes and collaborated as a fitness expert in <em>Shape</em>, <em>Self</em>, <em>Livestrong</em>, and <em>Women’s Health</em> magazines. Her ultimate goal is to help cultivate an inclusive and welcoming environment in the gym, and for all of her clients to leave each session feeling strong and powerful. </p><p><strong>Keri is hosting a pop-up strength class called </strong><strong><a href="https://www.paypal.com/ncp/payment/YRW44EMPUQMJS" target="_blank">Strong on Purpose</a></strong><strong> in Houston, Texas on April 11th.</strong></p><p>Keri joined me to chat about her relationship to fitness and movement, getting stitched by toxic gym bros on TikTok, misconceptions about fat personal trainers and so much more. <strong>We've also got answers to some of your listener questions</strong>. This is a great episode. I think you're going to get so much out of it.</p><p>Here is Keri.</p>If you enjoy this conversation, a paid subscription is the best way to support our work!<br /><a href="https://www.patreon.com/virginiasolesmith/join">Join Burnt Toast</a><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><h3>Episode 240 Transcript</h3><p><strong>Virginia</strong> </p><p>We are really big fans of yours here at Burnt Toast. For anyone who doesn't already follow you on <a href="https://www.instagram.com/kharveyfit/" target="_blank">Instagram</a> or <a href="https://www.tiktok.com/@kharveyfit?lang=en" target="_blank">TikTok</a>, why don't you just tell us a little bit about yourself, your work and your relationship with fitness and movement?</p><p><strong>Keri</strong> </p><p>I am a certified personal trainer. I currently am a part owner at a gym called <a href="https://www.instagram.com/formfitnessbk/" target="_blank">Form Fitness Brooklyn</a>, which is a personal training studio. The reason that I'm here and the reason that I exist in this field is because <strong>there's not a lot of body diversity in the fitness industry</strong>. I wanted to be a part of helping other people feel seen.</p><p>I live in a larger body and I show up every day in this body and do a lot of really cool things with it because I want to and because I want other people to feel like they can, as well. My relationship with fitness is one of exploration, being curious about what I can do and trying to approach it from a viewpoint of being balanced in acknowledging the fact that no one is ever at one hundred percent. </p><p>I'm trying to make sure that I don't stress myself out too much trying to be perfect and just focusing on showing up as me and seeing what I can do. It has done wonders for my mental health and my physical health, because I'm showing up consistently.</p><p><strong>Virginia</strong> </p><p>I love that. I was just watching a reel you did about working out with a migraine, which as a fellow migraine girlie, I found deeply relatable. That feeling of, <em>This isn't going to be the best, but it's probably going to make me feel a little bit better. And I'm annoyed about it, but I'm here anyway.</em></p><p>Immediately, I'm like, <em>Why don't I live in Brooklyn so I can come to your gym?</em> We need more body diversity. We need more of this whole ethos in the fitness space, for sure.</p><p><strong>Keri</strong> </p><p>Absolutely.</p><p><strong>Virginia</strong> </p><p>If I remember correctly, you went viral on TikTok. Some gym bro ... Oh, the gym bros of TikTok. I could do a whole podcast just on that, but we'll move on. A gym bro stitched you as an example of who not to hire as a fitness trainer - sorry, I can't even say that without laughing - then another less gym bro stitched him and schooled him on anti-fat bias. Then you made a response video. Am I remembering that narrative correctly?</p><p><strong>Keri</strong> </p><p>That's absolutely how it went.</p><p><strong>Virginia</strong> </p><p>How did you feel about all of that? Did you feel supported in that moment by the other guy's response?</p><p><strong>Keri</strong> </p><p>That's such a loaded question. I did feel supported, and at the same time, it is a little strange having people stitch your videos, whether it's to be positive or negative, and not reach out and tell you that they're doing it.</p><p><strong>Virginia</strong> </p><p>That feels like an etiquette breach, for sure.</p><p><strong>Keri</strong> </p><p>It feels like people are talking about you behind your back, whether it's positive or negative. So that was a little bit weird. However, I did feel supported in knowing that there are people in this industry who are not poisoned by the idea that the way someone's body looks tells you about them as a person, or that there is something wrong with the way that someone's body looks.</p><p><strong>One person who stitched my video and had positive things to say, his statement really stuck with me. He said that 'The world is really big and there are people with all kinds of goals. And so Keri may be right for someone, even if she's not right for you.' I've really taken that with me because that's the truth.</strong></p><p>Everyone has different goals fitness-wise, and you should have your own personal goals. But the world is very big and just because one trainer is not right for you doesn't mean they're not right for someone else and vice versa.</p><p><strong>Virginia</strong> </p><p>I've been on the receiving end of some gym bro critiques. I always think, <em>Sir, I'm not for you. You are not for me. Why are you spending your time on this? How much am I bugging you just by existing that you needed to spend this time to make this video?</em></p><p>I'm not going to lie, there's something a little satisfying about the idea that I'm not thinking about him at all, but he is so annoyed he has to make a video about us. That feels like a little bit of a win maybe.</p><p><strong>Keri</strong> </p><p>Absolutely. I always think about like the fact that they're raising their blood pressure arguing with their phone because I'm not wasting my time arguing back.</p><p><strong>Virginia</strong> </p><p>And you know they're so careful with their macros and everything, and yet to risk it.</p><p><strong>Keri</strong> </p><p>Don't risk it. You're going to pass out. You should calm down.</p><p><strong>Virginia</strong> </p><p>We love your content. You make really great videos. I used to do a lot of video making. I took a long break from it. Getting back in the game is not easy. There is a lot of work that goes into making Instagram content and TikTok content. I don't think people understand that.</p><p>I wonder how you think about the importance of showing yourself working out in a gym because that representation, like you were saying, matters so much.</p><p><strong>Keri</strong> </p><p>I am very, I think the word that I want to use here is purposeful, about the way I show up in the gym and the way I show myself on social media inside of a gym. </p><p>Because I have Form Fitness, I don't have to go to a big box gym and workout. However, I do - one, because I like to get out of the space. And two, because I want to know what it's like for my client who's like, '<strong>Listen, I'm really nervous about walking into this gym because I don't know what that's like if I'm just in this small room where I know that everyone views fitness and bodies the way that I do</strong>.' </p><p>I walk into spaces that make me uncomfortable so that I can feel what my clients feel. Then when I'm filming content, I'm also really not worried about "Can you see my belly outline?" "Is my arm fat hanging out of the bra behind me?" <strong>Because that's just bodies</strong>. They move and jiggle because you are moving. That's how that works. </p><p>I really try to make sure that when I'm posting online, I'm showing you that too because not a single person stops me in the gym and says, "Hey, your belly." No one would ever do that, and I want you to know that.</p><p><strong>Virginia</strong> </p><p>It's a lot like going to a public swimming pool in the summer and being like, <em>Oh wait, it's just bodies</em>. <strong>Everything we see online about getting in a swimsuit is actually bullshit because everyone's here just to cool off.</strong></p><p><strong>Keri</strong> </p><p>The more that I have found freedom in that, the more I realize bodies are so beautiful because they're different. That's what makes them so beautiful. Why would I be worried about looking like someone else? There's so much beauty in my body.</p><p>The other thing that I was going to say about filming at the gym is my consistent showing up there has helped me make friends with people who don't look anything like me and have different goals than me. I posted a video about that a little while after the internet trolls started coming, about the fact that <strong>the people on the internet are not the same people who are inside the gym</strong>. The ones who are doing the work, who are showing up every day - they don't think anything like those trolls on the internet. </p><p>I have a lot of really cool relationships with people who look nothing like me and have different goals than me, but we're there and we're working hard. You can work on your stuff. I'm going to work on my stuff and no one is rude or nasty in any way. <strong>The gym can be a safe place and I want people to see that.</strong></p><p><strong>Virginia</strong></p><p>I really need to hear this. I am a longtime home weightlifter and I definitely am getting to the point where the amount of weights I would need to buy at home is like, you know, the math is starting to not math. </p><p><strong>As a fat woman, I have a lot of gym fear</strong>. As a formerly very un-athletic child, all my physical education trauma kicks in. It's so real. I have had some not great experiences in gyms, although as we're talking about this, I'm realizing I've had those experiences fat and I've had them thin. Some of it is just being a woman in a male-dominated space. Anyone listening who feels similarly terrified of the gym, I really get it. It's so real. </p><p>What you're saying is really helpful.</p><p><strong>Keri</strong> </p><p>I'm glad. At the end of the day, just walking outside, unfortunately we encounter some characters, but I think that when you feel comfortable in a space because you know that you belong there, you're able to focus on you. For the most part, that's what everybody else in the gym is doing, too.</p><p>If they're not, then that's a huge issue that has absolutely nothing to do with you. But if you are able to show up enough times to start feeling a little more comfortable there, then you won't be as worried about what other people around you are thinking, because nine times out of 10, they're only thinking, 'How many reps did I just do?' and 'Is my form right?'</p><p><strong>Virginia</strong> </p><p>'When do I have to leave to pick up my kid?' It's so true.</p><p>It is the deep irony of fatphobia that all the trolls are like, 'We're so concerned for your health, we're so concerned for your health.' And yet also fat people are made to feel uncomfortable in health-promoting spaces. Which is it guys?</p><p><strong>Keri</strong> </p><p>I had that happen literally today. I opened my Instagram and someone had commented on a video, "You're saying this is your favorite workout, but you're still fat." </p><p><strong>Yes. This is the body I live in. And yes this is my favorite workout. You literally just repeated what I said to you.</strong></p><p>But that's the thing, right? You're complaining that I'm not moving my body, and yet I'm showing you that I am.</p><p><strong>Virginia</strong> </p><p>Literally right in front of you. It's just a reminder yet again that you'll never get anywhere with internet trolls, and that's not who we do any of this for.</p><p><strong>Keri</strong> </p><p>Absolutely. That's right.</p><p><strong>Virginia</strong> </p><p>On a related note to just all the things you are doing in the gym, I think thin people don't always realize, but fat people are very strong. <strong>I feel like often people would look at me and not realize how strong I am, but I can carry the 20 pound bag of cat litter down the stairs to the basement.</strong> I can carry my third grader up to bed, which is a real accomplishment at this point. </p><p>What other misconceptions do you find people have about what fat people can and can't do, especially in fitness spaces?</p><p><strong>Keri</strong></p><p>In general, there's a lot of people with the idea that fat people just aren't athletic, don't have the ability to be athletic. I'm in the same boat as you. I did not grow up as an athletic kid. I did whatever I could to avoid P.E.</p><p>When we look at sports, and even the Olympics, when we see all of these bodies, some are fat bodies, some are smaller bodies, and they're all able to do all these amazing things. It's a reminder that <strong>the size of someone's body has nothing to do with their abilities</strong>. I think there are a lot of people who still don't realize that.</p><p><strong>Virginia</strong> </p><p>I think gracefulness is another one. People don't think fat people can be graceful in the same way or coordinated in the same way. Something I've really appreciated about your content is I think you move really gracefully. I think it's a narrative that we're sometimes in our heads about, especially forms of fitness that require faster movements or things along those lines.</p><p><strong>Keri</strong> </p><p>I'm thinking about jumping right now. That's a big one.</p><p><strong>Virginia</strong> </p><p>People have a lot of fear of jumping.</p><p><strong>Keri</strong> </p><p>Absolutely. And, you know, there are people in all sizes of bodies who experience joint pain. That's a thing that no one is exempt from. However, I think that when you learn what things your body likes and what things it doesn't, that's great because there are some forms of movement that you may choose to not participate in. <strong>I never want anyone to just assume that they can't do certain things</strong>. You don't know until you try. When you try, you also need to be able to learn how to scale up, scale back and figure out what feels right.</p><p><strong>Virginia</strong> </p><p>You have a <a href="https://www.instagram.com/p/DWykFYFkt_w/" target="_blank">great reel</a> about making child's pose work in a bigger body. Sometimes this assumption of, 'I can't do this type of movement.' It's like, 'Well, maybe that's because you've only seen a thin body do it.' <strong>Actually, you totally can. It just looks different for your body.</strong></p><p><strong>Keri</strong> </p><p>I love being the first person to show someone that a squat can be wider if you need some room for your belly because it's always such a light bulb moment. I'm sure it was the same for me when I first was starting out, but then when I actually widened my stance and was able to sit into it, it was like, <em>Ah</em>. It was amazing.</p><p><strong>Virginia</strong> </p><p>It feels so good.</p><p><strong>Keri</strong> </p><p><strong>The realization that there's nothing wrong with your body. You just need to adjust.</strong></p><p><strong>Virginia</strong> </p><p>On the flip side, what you were just saying about joint pain is making me think how sometimes we assume body size is the reason we won't be good at something. It's actually nothing to do with the body size. You're stiff, but thin people are also stiff. There are other examples of that too, right?</p><p><strong>Keri</strong></p><p>Absolutely. A lot of us are sitting at a desk all day long. We're hunched over a computer, hunched over our phone. All of these things create stiffness. All of these things result in maybe a little bit of joint pain for some people. </p><p>There's also the genetic side of things and medications. This has nothing to do with the size of your body. It's depends on the person type of situation.</p><p><strong>Virginia</strong></p><p>That's really helpful for people to keep in mind. </p><p>We're going to get into some listener questions, but before we do, I want to make sure we talk a little bit about rest, both literally and figuratively. Obviously, your body needs rest in between workouts, but in the world, especially right now, our hearts need rest, like we need rest. What is your relationship to rest like right now?</p><p><strong>Keri</strong> </p><p><strong>I do not play about my rest. </strong>As someone in a field where I'm constantly people-facing and every hour that I spend with my clients is one where I want to know what's going on with you, I want to be there for you both in the workout and also just in life in general, so I feel like I'm giving a lot. I'm happy to do it, but I also need a moment to refill the cup.</p><p><strong>I don't play about my sleep</strong>. I am asleep at about the same time every night. If there are times when I feel like I need to take more time for myself, I need a slower morning or I need to cancel some plans with a friend because I really need to be by myself, I do those things. I honor those things because I know that if my body is saying it, it probably means that it's been feeling that way for a little while, and now here's the little alert.</p><p><strong>Virginia</strong> </p><p>It's so important to listen to those alerts and give ourselves permission. I have a 7th grader and we're getting to those years in school where the schedule is getting really busy with play rehearsal and activities. She came home yesterday after a super long day. I know she'd had a test she wasn't quite ready for, she'd had rehearsal and I just looked at her and asked, "Do you want dinner on a tray in your room in your bed so you don't have to talk to anyone right now?" And she was like, "Oh my God, yes." And I was like, yeah, you need like no people time. You need total chill time for an hour and we'll see you in a bit. </p><p>Not that like my parents wouldn't have done that for me, but I just thought I like that I'm showing her, <em>You pushed hard today. You didn't feel like going to school in the morning. You got there, you did the test, you did the stuff, but then you come home and you get to really prioritize rest as well.</em></p><p><strong>Keri</strong> </p><p>I want to circle back to what we were talking about at the very beginning when you mentioned that post where I went to workout, even though I had a migraine. I'm definitely learning how to honor when my body needs rest. </p><p>I think that rest is just as important as movement. There are some days where I have migraines and I decide I need to stay in bed. I need to put my headache cap on and no lights, everything's turned off. Then there are some days where I don't feel great, but I know that if I just go and I move slowly and I pay attention to what feels doable today and what doesn't, I feel a little better. <strong>I'm learning to not count the day where I don't go to workout as a failure.</strong></p><p>That's something that's tough for me, but I'm learning it because I'm honoring the fact that if I don't slow down now, I'm going to burn-out at the end.</p><p><strong>Virginia</strong> </p><p>Recovering perfectionists unite on that one.</p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><hr /><h3>Listener Questions</h3><p><strong>Virginia</strong> </p><p>Let's do a couple of listener questions. A few folks in the Burnt Toast Chat had some fitness-related questions and we thought you will have great expert advice. First up, Sarah says:</p><blockquote><p>I have started and stopped a mobility exercise program 3 times since November. I get into a groove and I find it really makes my life in my body easier (putting shoes on, easing aches and pains) and then (typically when my PMDD kicks in 😔) I have no energy or drive to do it. It's only 15 minutes 4x a week, purposefully not too taxing a commitment. I have had a poor history with exercise and totally stopped about 10 years ago. But as I approach 50 I feel stiff and sore and everything feels hard. I have a million reasons to keep going but I'm not. Any thoughts on how to stay consistent or weather the ups and downs of motivation? I also notice that when I'm doing it, I'm more aware of my body and thoughts of body dissatisfaction creep in, when otherwise I have become pretty comfortable with my size.</p></blockquote><p>So, a lot going on there, but it definitely relates to this conversation we're having about rest and movement and when you need what.</p><p><strong>Keri</strong> </p><p>I want to talk about the motivation piece for a moment because what we know about motivation is that it comes in waves. I've found there's that initial motivation when I've decided I want to do this thing, I want to move my body more, and then it starts to wane a bit. Then maybe it picks back up when you see the payoff.</p><p>The payoff in this case being increased mobility. In that moment where you're not motivated anymore, it's really important to signal to our brains that we should still get the thing done. However, you should give yourself permission to scale it back. I think that four times a week for 15 minutes is amazing, but maybe you allow yourself to go for two to three times that week that you're feeling a little bit less motivation. It's important to do the thing because we see that it's making you feel better. However, maybe you're asking for too much in that moment where you're struggling.</p><p><strong>Virginia</strong> </p><p>I think even if you are like, 'Well, it's only four times a week. It's only 15 minutes. That feels so doable.' Bottom line is it's not feeling doable. Three times, two times, even one time is better than zero times.</p><p><strong>Keri</strong> </p><p>Absolutely. That's right.</p><p><strong>Virginia</strong> </p><p>That all or nothing mentality is such a killer with this kind of thing. What are your thoughts about the piece where she says that moving your body more can make you more aware of your body and bring up some of those negative thoughts? </p><p><strong>I do think a lot of us, as we're working on body neutrality, whatever you want to call it, sometimes the easiest path through is a little bit of disconnection from your body because reconnecting can be painful when you're still working through some of that stuff.</strong></p><p><strong>Keri</strong> </p><p>What has been helpful for me and several of my clients is to focus on performance-related things. Maybe that means there's a goal you set for yourself, even in the mobility area. Maybe it's "Can I do an extra rep of something?" "Can I work towards doing an extra rep?" "Can I work towards feeling a little less winded after I do a certain exercise?"</p><p>Paying attention to the progress you're making can be helpful. Sometimes we're only focused on 'This was so tough today,' or 'This was way easier two months ago than it is now, or two years ago than it is now.'</p><p>I would really encourage Sarah to find ways to <strong>pay attention to what her body can do and not what it's not doing.</strong></p><p><strong>Virginia</strong> </p><p>When the shoes start to be easier to put on, that's a win. Celebrate that win.</p><p>I'm also rereading your question Sarah and I just want to say that you said you've started and stopped the program three times since November. It's March, so that means for about six months, you've actually been doing more than you're giving yourself credit for. Maybe you took some weeks off, but the fact that you've done it three times since November seems good. It's not nothing.</p><p><strong>Keri</strong> </p><p>Exactly. I work four days a week and usually those are the days that I work out. However, there are definitely days where the workout doesn't get done and that's just life. <strong>When that happens, when you know you've got to take care of the kids, or when work is just so stressful and you run out of time, that's not a failure. That's just life. We show up again the next day.</strong> It's never going to be perfect. </p><p>But I agree with you. I don't want you to discredit yourself and think that you haven't been doing a lot because sounds like you've been working.</p><p><strong>Virginia</strong> </p><p>Frame it less as quitting and like, this wasn't the week for it and now I'm back to it.</p><p><strong>Keri</strong> </p><p>We're pausing.</p><p><strong>Virginia</strong> </p><p>The next question is from Allison, who writes:</p><blockquote><p>I'm really struggling in my relationship with movement right now. I feel better when I move. I have more energy and less back pain. I know intellectually that moving my body regularly in some way is beneficial to me and yet I am just really struggling to do it. I started PT in September for my back pain and it went away so quickly once I was regularly moving. Now my PT is winding down and because my work-outs are less frequent, the back pain is back. I am so sick of this discomfort and yet even that physical pain is not enough to motivate me to even go for a walk around the block. I'm a sedentary person. I am content with that, but I also want the longer term benefits of being a person who moves regularly. I really don't know how to just make it happen. Any advice is welcome. What worked? What clicked? Or is this like cooking dinner for my family every night where I have to just do it even though some days I'd rather just walk into the woods and not come back.</p></blockquote><p>Very relatable about cooking dinner. I'll say that.</p><p><strong>Keri</strong> </p><p>What has worked for me has been finding forms of movement that I've enjoyed. I also want to give Allison credit for reaching out to a PT. That's something a lot of people don't think about, but when there is something like back pain and it's affecting your daily life, that is super important.</p><p>So kudos to you for doing that. I would see if you can explore some other forms of movement that you actually enjoy. Maybe it's dancing, maybe it's swimming, maybe it's yoga. Whatever it is, just finding something that is enjoyable, that really helped me to keep showing up.</p><p>Then, even when I wasn't motivated, I was still just slightly curious enough about like, <em>What else can my body do?</em> That kept me showing up. We said it a little bit in the last question, but it is annoying and good at the same time that <strong>when you start moving your body and learning how to listen to it, it talks to you a lot.</strong></p><p>It starts speaking to you and emphasizing that we need rest and we need movement almost all the time. But like the whole cooking dinner for your family every night type of situation, every once in a while you're rewarded with the family sitting at the table and the meal's really good and the shoulders are bouncing as you're eating. That happens with our workouts, too. It's not every workout, but every once in a while you have a really good one where every once in a while you're kind of excited to go do it, and that is really what kind of has to tide us over until the next time we have a workout like that.</p><p><strong>Virginia</strong> </p><p>It's so interesting how, I think maybe because of social media or different narratives we get, we expect every workout to be like a <em>Rocky</em> montage of huge accomplishment and triumph. It's like, no, it's just Tuesday morning. Like, I'm just doing this and then I've got to get on a work call.</p><p><strong>Keri</strong> </p><p>Which is why it is important to try to find what you enjoy doing because most of them are definitely like, <em>Let me just get this thing over with</em>. I'm huffing and puffing and breathing hard.</p><p><strong>Virginia</strong> </p><p>I was going to also add that I think PT is amazing, and I think it's very normal to get bored with it because they are very repetitive exercises. Trying something really different might be fun and invigorating. If you can combine it with being with a friend. For some of us, joy in the movement itself is difficult, but you can pair movement with something joyful, if that makes sense. That can be super helpful. I have a standing weekly walk date with a friend of mine and even if I don't really feel like moving, I want to see her. I'm going to show up.</p><p><strong>Keri</strong> </p><p>I love that.</p><p><strong>Virginia</strong> </p><p>It is a tricky thing. I think both these questions really underscore this idea we have that once you figure out fitness, you're going to do that fitness forever. There should be a set it and forget it option, and that just really isn't the case with bodies.</p><p><strong>Keri</strong> </p><p>Not at all. Bodies require different things at different times. Also, our brains want different stimulation. <strong>It's ok to move around and find new things you enjoy. It's ok to be a beginner at said thing. It's ok to be bad at it, because as long as you are trying, that's really all that matters.</strong></p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><hr /><h3>Butter</h3><p><strong>Virginia</strong> </p><p>We end every episode of Burnt Toast with Butter, which is what I call our recommendation segment. I would love to know, Keri, what is your Butter right now?</p><p><strong>Keri</strong> </p><p>It's women's sports. That's my Butter right now, in every form of it. I feel like we're seeing a lot more of women's sports being supported, which is so beautiful and it's so important, especially for young ones. <strong>I feel like if I had seen more women's sports being supported and spoken about when I was a kid, and seen all of the different body types playing all of these sports, I would've felt like I might've had a better relationship with fitness at that age, and also, more comfortable in my body at that age.</strong> It's so important to be seeing this right now.</p><p><strong>Virginia</strong> </p><p>Who's your favorite athlete?</p><p><strong>Keri</strong> </p><p>I love <a href="https://www.instagram.com/ilonamaher/" target="_blank">Ilona Maher</a>. I'm also a huge basketball fan, so I'm loving everything women's basketball.</p><p><strong>Virginia</strong> </p><p>You and my mom. My mom's hardcore. I like it too, but she's all in, except she can't watch games live. She's a Huskies fan and she gets too worried, so she checks the score and then she watches it later, if they win by enough.</p><p><strong>Keri</strong> </p><p>I love that. I love that she knows herself.</p><p><strong>Virginia</strong> </p><p>It's too much pressure. She can only watch if she knows they're up by 50 points.</p><p><strong>Keri</strong> </p><p>Which is not hard for them.</p><p><strong>Virginia</strong> </p><p>Exactly. Huskies, they're doing fine.</p><p>My Butter, since we talked quite a bit about migraines, and you reminded me, I don't think I've talked about <a href="https://go.shopmy.us/p-51339651" target="_blank">my migraine cap</a> on this podcast yet. I have this - it's the dorkiest thing, but it's so great. It's this like black, thick, neoprene kind of fabric and it somehow stays cold, so you put it over your head and it covers your eyes. It stays cold and feels so good.</p><p><strong>Keri</strong> </p><p>It's so amazing.</p><p><strong>Virginia</strong> </p><p>They're game changing. They really are. I've had migraines since the '90s and I just got one of these last year, and I'm like, <em>Where has this been all my life?</em></p><p><strong>Keri</strong> </p><p>A client of mine gifted me one, and it does look so funny. It is a very funny looking thing, but I put it on, I put on an audiobook and I was just knocked out and it was wonderful.</p><p><strong>Virginia</strong> </p><p>I often am like woken up by bad headaches, like early morning and I still want to get back to sleep, so I put that on and then I can like get another hour of sleep. It's good stuff.</p><p>Keri, thank you so much. This was such a delight. Tell folks where we can find you and how we can support your work, even if we're not in Brooklyn, although I might need to make a field trip.</p><p><strong>Keri</strong> </p><p>I think you should visit. You can find me on <a href="https://www.instagram.com/kharveyfit/" target="_blank">Instagram</a> and <a href="https://www.tiktok.com/@kharveyfit?lang=en" target="_blank">TikTok</a> at kharveyfit. You can also find me on the <a href="https://www.formfitnessbk.com/new-page-1" target="_blank">Form Fitness Brooklyn app</a>, which we just launched a couple months ago. It's a strength training app that has workouts for three times a week. It's body diverse, so you get to see all of us doing the exercises that we're asking you to do, which is really cool.</p><p><strong>Virginia</strong> </p><p>I'm downloading it immediately.</p><p>Thank you so much for doing this. This was great.</p><p><strong>Keri</strong> </p><p>Thank you. I appreciate it.</p><hr /><p>Thanks for listening to Burnt Toast. If you enjoyed the conversation, please support our work with a paid subscription. They start at just $5 a month, and you'll keep Burnt Toast an ad and sponsor free space. Learn more at <u><a href="https://BurntToastPodcast.com" target="_blank">BurntToastPodcast.com</a></u>.</p><p>Make sure you are following us for free in your podcast player. Scroll down wherever you're listening, tap the stars, five of them please, and leave us a review. That really helps us grow and helps new listeners find conversations like these.</p><p><em>The Burnt Toast Podcast is hosted by Virginia Sole-Smith and Corinne Fay. You can follow Virginia on Instagram and Threads at</em><em><a href="https://www.instagram.com/v_solesmith/" target="_blank"> </a></em><u><em><a href="https://www.instagram.com/v_solesmith/" target="_blank">@v_solesmith</a></em></u><em> and on Bluesky at</em><em><a href="https://bsky.app/profile/virginiasolesmith.bsky.social" target="_blank"> </a></em><u><em><a href="https://bsky.app/profile/virginiasolesmith.bsky.social" target="_blank">@virginiasolesmith.bsky.social</a></em></u><em>. You can follow Corinne on Instagram at</em><em><a href="https://www.instagram.com/selfiefay/" target="_blank"> </a></em><u><em><a href="https://www.instagram.com/selfiefay/" target="_blank">@selfiefay</a></em></u><em>, on Bluesky at</em><em><a href="https://bsky.app/profile/corinnefay.bsky.social" target="_blank"> </a></em><u><em><a href="https://bsky.app/profile/corinnefay.bsky.social" target="_blank">@corinnefay.bsky.social</a></em></u><u><em> </em></u><em>and on Patreon at</em><em><a href="https://www.patreon.com/cw/BigUndies" target="_blank"> </a></em><u><em><a href="https://www.patreon.com/cw/BigUndies" target="_blank">Big Undies.</a></em></u></p><p><em>This podcast is produced by</em><em><a href="https://www.instagram.com/theblondemule/" target="_blank"> </a></em><u><em><a href="https://www.instagram.com/theblondemule/" target="_blank">Kim Baldwin</a></em></u><em>. You can follow Kim at @theblondemule on all platforms and subscribe to her newsletter at</em><em><a href="https://theblondemule.substack.com/" target="_blank"> </a></em><u><em><a href="https://theblondemule.substack.com/" target="_blank">The Blonde Mule</a></em></u><em>.</em></p><p><em>The Burnt Toast logo is by</em><u><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em></u><em>.</em></p><p><em>Our theme music is by</em><u><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank"> Farideh</a></em></u><em>.</em></p><p><em>Our video editor is Elizabeth Ayiku, who also runs the </em><u><em><a href="https://www.instagram.com/melittlemefoundation/" target="_blank">Me Little Me Foundation</a></em></u><em>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders. Learn more and donate at </em><u><em><a href="https://melittlemefoundation.org" target="_blank">melittlemefoundation.org</a></em></u><em>.</em></p><p><u><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em></u><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 9 Apr 2026 09:00:08 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3>You are listening to Burnt Toast. I'm Virginia Sole Smith. Today my conversation is with Keri Harvey. </h3><p><strong>Keri is an NASM certified personal trainer and a pain-free performance specialist specializing in beginner strength</strong>. She's a part owner of <a href="https://www.formfitnessbk.com/" target="_blank">Form Fitness Brooklyn</a> and has recently gotten into powerlifting. She just competed in her first sanctioned meet and won first place in her weight class. </p><p>Keri began her career in personal training after her own fitness journey transformed from aesthetic focused to working on feeling strong and capable in everyday life, a very Burnt Toast trajectory. Her training style involves feeling less focused on the number on the scale and more on how people feel. She's a firm believer in setting performance-related goals, such as feeling less winded after the dreaded subway station steps. Keri was featured as one of <em>Self</em> magazine’s Everyday Athletes and collaborated as a fitness expert in <em>Shape</em>, <em>Self</em>, <em>Livestrong</em>, and <em>Women’s Health</em> magazines. Her ultimate goal is to help cultivate an inclusive and welcoming environment in the gym, and for all of her clients to leave each session feeling strong and powerful. </p><p><strong>Keri is hosting a pop-up strength class called </strong><strong><a href="https://www.paypal.com/ncp/payment/YRW44EMPUQMJS" target="_blank">Strong on Purpose</a></strong><strong> in Houston, Texas on April 11th.</strong></p><p>Keri joined me to chat about her relationship to fitness and movement, getting stitched by toxic gym bros on TikTok, misconceptions about fat personal trainers and so much more. <strong>We've also got answers to some of your listener questions</strong>. This is a great episode. I think you're going to get so much out of it.</p><p>Here is Keri.</p>If you enjoy this conversation, a paid subscription is the best way to support our work!<br /><a href="https://www.patreon.com/virginiasolesmith/join">Join Burnt Toast</a><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><h3>Episode 240 Transcript</h3><p><strong>Virginia</strong> </p><p>We are really big fans of yours here at Burnt Toast. For anyone who doesn't already follow you on <a href="https://www.instagram.com/kharveyfit/" target="_blank">Instagram</a> or <a href="https://www.tiktok.com/@kharveyfit?lang=en" target="_blank">TikTok</a>, why don't you just tell us a little bit about yourself, your work and your relationship with fitness and movement?</p><p><strong>Keri</strong> </p><p>I am a certified personal trainer. I currently am a part owner at a gym called <a href="https://www.instagram.com/formfitnessbk/" target="_blank">Form Fitness Brooklyn</a>, which is a personal training studio. The reason that I'm here and the reason that I exist in this field is because <strong>there's not a lot of body diversity in the fitness industry</strong>. I wanted to be a part of helping other people feel seen.</p><p>I live in a larger body and I show up every day in this body and do a lot of really cool things with it because I want to and because I want other people to feel like they can, as well. My relationship with fitness is one of exploration, being curious about what I can do and trying to approach it from a viewpoint of being balanced in acknowledging the fact that no one is ever at one hundred percent. </p><p>I'm trying to make sure that I don't stress myself out too much trying to be perfect and just focusing on showing up as me and seeing what I can do. It has done wonders for my mental health and my physical health, because I'm showing up consistently.</p><p><strong>Virginia</strong> </p><p>I love that. I was just watching a reel you did about working out with a migraine, which as a fellow migraine girlie, I found deeply relatable. That feeling of, <em>This isn't going to be the best, but it's probably going to make me feel a little bit better. And I'm annoyed about it, but I'm here anyway.</em></p><p>Immediately, I'm like, <em>Why don't I live in Brooklyn so I can come to your gym?</em> We need more body diversity. We need more of this whole ethos in the fitness space, for sure.</p><p><strong>Keri</strong> </p><p>Absolutely.</p><p><strong>Virginia</strong> </p><p>If I remember correctly, you went viral on TikTok. Some gym bro ... Oh, the gym bros of TikTok. I could do a whole podcast just on that, but we'll move on. A gym bro stitched you as an example of who not to hire as a fitness trainer - sorry, I can't even say that without laughing - then another less gym bro stitched him and schooled him on anti-fat bias. Then you made a response video. Am I remembering that narrative correctly?</p><p><strong>Keri</strong> </p><p>That's absolutely how it went.</p><p><strong>Virginia</strong> </p><p>How did you feel about all of that? Did you feel supported in that moment by the other guy's response?</p><p><strong>Keri</strong> </p><p>That's such a loaded question. I did feel supported, and at the same time, it is a little strange having people stitch your videos, whether it's to be positive or negative, and not reach out and tell you that they're doing it.</p><p><strong>Virginia</strong> </p><p>That feels like an etiquette breach, for sure.</p><p><strong>Keri</strong> </p><p>It feels like people are talking about you behind your back, whether it's positive or negative. So that was a little bit weird. However, I did feel supported in knowing that there are people in this industry who are not poisoned by the idea that the way someone's body looks tells you about them as a person, or that there is something wrong with the way that someone's body looks.</p><p><strong>One person who stitched my video and had positive things to say, his statement really stuck with me. He said that 'The world is really big and there are people with all kinds of goals. And so Keri may be right for someone, even if she's not right for you.' I've really taken that with me because that's the truth.</strong></p><p>Everyone has different goals fitness-wise, and you should have your own personal goals. But the world is very big and just because one trainer is not right for you doesn't mean they're not right for someone else and vice versa.</p><p><strong>Virginia</strong> </p><p>I've been on the receiving end of some gym bro critiques. I always think, <em>Sir, I'm not for you. You are not for me. Why are you spending your time on this? How much am I bugging you just by existing that you needed to spend this time to make this video?</em></p><p>I'm not going to lie, there's something a little satisfying about the idea that I'm not thinking about him at all, but he is so annoyed he has to make a video about us. That feels like a little bit of a win maybe.</p><p><strong>Keri</strong> </p><p>Absolutely. I always think about like the fact that they're raising their blood pressure arguing with their phone because I'm not wasting my time arguing back.</p><p><strong>Virginia</strong> </p><p>And you know they're so careful with their macros and everything, and yet to risk it.</p><p><strong>Keri</strong> </p><p>Don't risk it. You're going to pass out. You should calm down.</p><p><strong>Virginia</strong> </p><p>We love your content. You make really great videos. I used to do a lot of video making. I took a long break from it. Getting back in the game is not easy. There is a lot of work that goes into making Instagram content and TikTok content. I don't think people understand that.</p><p>I wonder how you think about the importance of showing yourself working out in a gym because that representation, like you were saying, matters so much.</p><p><strong>Keri</strong> </p><p>I am very, I think the word that I want to use here is purposeful, about the way I show up in the gym and the way I show myself on social media inside of a gym. </p><p>Because I have Form Fitness, I don't have to go to a big box gym and workout. However, I do - one, because I like to get out of the space. And two, because I want to know what it's like for my client who's like, '<strong>Listen, I'm really nervous about walking into this gym because I don't know what that's like if I'm just in this small room where I know that everyone views fitness and bodies the way that I do</strong>.' </p><p>I walk into spaces that make me uncomfortable so that I can feel what my clients feel. Then when I'm filming content, I'm also really not worried about "Can you see my belly outline?" "Is my arm fat hanging out of the bra behind me?" <strong>Because that's just bodies</strong>. They move and jiggle because you are moving. That's how that works. </p><p>I really try to make sure that when I'm posting online, I'm showing you that too because not a single person stops me in the gym and says, "Hey, your belly." No one would ever do that, and I want you to know that.</p><p><strong>Virginia</strong> </p><p>It's a lot like going to a public swimming pool in the summer and being like, <em>Oh wait, it's just bodies</em>. <strong>Everything we see online about getting in a swimsuit is actually bullshit because everyone's here just to cool off.</strong></p><p><strong>Keri</strong> </p><p>The more that I have found freedom in that, the more I realize bodies are so beautiful because they're different. That's what makes them so beautiful. Why would I be worried about looking like someone else? There's so much beauty in my body.</p><p>The other thing that I was going to say about filming at the gym is my consistent showing up there has helped me make friends with people who don't look anything like me and have different goals than me. I posted a video about that a little while after the internet trolls started coming, about the fact that <strong>the people on the internet are not the same people who are inside the gym</strong>. The ones who are doing the work, who are showing up every day - they don't think anything like those trolls on the internet. </p><p>I have a lot of really cool relationships with people who look nothing like me and have different goals than me, but we're there and we're working hard. You can work on your stuff. I'm going to work on my stuff and no one is rude or nasty in any way. <strong>The gym can be a safe place and I want people to see that.</strong></p><p><strong>Virginia</strong></p><p>I really need to hear this. I am a longtime home weightlifter and I definitely am getting to the point where the amount of weights I would need to buy at home is like, you know, the math is starting to not math. </p><p><strong>As a fat woman, I have a lot of gym fear</strong>. As a formerly very un-athletic child, all my physical education trauma kicks in. It's so real. I have had some not great experiences in gyms, although as we're talking about this, I'm realizing I've had those experiences fat and I've had them thin. Some of it is just being a woman in a male-dominated space. Anyone listening who feels similarly terrified of the gym, I really get it. It's so real. </p><p>What you're saying is really helpful.</p><p><strong>Keri</strong> </p><p>I'm glad. At the end of the day, just walking outside, unfortunately we encounter some characters, but I think that when you feel comfortable in a space because you know that you belong there, you're able to focus on you. For the most part, that's what everybody else in the gym is doing, too.</p><p>If they're not, then that's a huge issue that has absolutely nothing to do with you. But if you are able to show up enough times to start feeling a little more comfortable there, then you won't be as worried about what other people around you are thinking, because nine times out of 10, they're only thinking, 'How many reps did I just do?' and 'Is my form right?'</p><p><strong>Virginia</strong> </p><p>'When do I have to leave to pick up my kid?' It's so true.</p><p>It is the deep irony of fatphobia that all the trolls are like, 'We're so concerned for your health, we're so concerned for your health.' And yet also fat people are made to feel uncomfortable in health-promoting spaces. Which is it guys?</p><p><strong>Keri</strong> </p><p>I had that happen literally today. I opened my Instagram and someone had commented on a video, "You're saying this is your favorite workout, but you're still fat." </p><p><strong>Yes. This is the body I live in. And yes this is my favorite workout. You literally just repeated what I said to you.</strong></p><p>But that's the thing, right? You're complaining that I'm not moving my body, and yet I'm showing you that I am.</p><p><strong>Virginia</strong> </p><p>Literally right in front of you. It's just a reminder yet again that you'll never get anywhere with internet trolls, and that's not who we do any of this for.</p><p><strong>Keri</strong> </p><p>Absolutely. That's right.</p><p><strong>Virginia</strong> </p><p>On a related note to just all the things you are doing in the gym, I think thin people don't always realize, but fat people are very strong. <strong>I feel like often people would look at me and not realize how strong I am, but I can carry the 20 pound bag of cat litter down the stairs to the basement.</strong> I can carry my third grader up to bed, which is a real accomplishment at this point. </p><p>What other misconceptions do you find people have about what fat people can and can't do, especially in fitness spaces?</p><p><strong>Keri</strong></p><p>In general, there's a lot of people with the idea that fat people just aren't athletic, don't have the ability to be athletic. I'm in the same boat as you. I did not grow up as an athletic kid. I did whatever I could to avoid P.E.</p><p>When we look at sports, and even the Olympics, when we see all of these bodies, some are fat bodies, some are smaller bodies, and they're all able to do all these amazing things. It's a reminder that <strong>the size of someone's body has nothing to do with their abilities</strong>. I think there are a lot of people who still don't realize that.</p><p><strong>Virginia</strong> </p><p>I think gracefulness is another one. People don't think fat people can be graceful in the same way or coordinated in the same way. Something I've really appreciated about your content is I think you move really gracefully. I think it's a narrative that we're sometimes in our heads about, especially forms of fitness that require faster movements or things along those lines.</p><p><strong>Keri</strong> </p><p>I'm thinking about jumping right now. That's a big one.</p><p><strong>Virginia</strong> </p><p>People have a lot of fear of jumping.</p><p><strong>Keri</strong> </p><p>Absolutely. And, you know, there are people in all sizes of bodies who experience joint pain. That's a thing that no one is exempt from. However, I think that when you learn what things your body likes and what things it doesn't, that's great because there are some forms of movement that you may choose to not participate in. <strong>I never want anyone to just assume that they can't do certain things</strong>. You don't know until you try. When you try, you also need to be able to learn how to scale up, scale back and figure out what feels right.</p><p><strong>Virginia</strong> </p><p>You have a <a href="https://www.instagram.com/p/DWykFYFkt_w/" target="_blank">great reel</a> about making child's pose work in a bigger body. Sometimes this assumption of, 'I can't do this type of movement.' It's like, 'Well, maybe that's because you've only seen a thin body do it.' <strong>Actually, you totally can. It just looks different for your body.</strong></p><p><strong>Keri</strong> </p><p>I love being the first person to show someone that a squat can be wider if you need some room for your belly because it's always such a light bulb moment. I'm sure it was the same for me when I first was starting out, but then when I actually widened my stance and was able to sit into it, it was like, <em>Ah</em>. It was amazing.</p><p><strong>Virginia</strong> </p><p>It feels so good.</p><p><strong>Keri</strong> </p><p><strong>The realization that there's nothing wrong with your body. You just need to adjust.</strong></p><p><strong>Virginia</strong> </p><p>On the flip side, what you were just saying about joint pain is making me think how sometimes we assume body size is the reason we won't be good at something. It's actually nothing to do with the body size. You're stiff, but thin people are also stiff. There are other examples of that too, right?</p><p><strong>Keri</strong></p><p>Absolutely. A lot of us are sitting at a desk all day long. We're hunched over a computer, hunched over our phone. All of these things create stiffness. All of these things result in maybe a little bit of joint pain for some people. </p><p>There's also the genetic side of things and medications. This has nothing to do with the size of your body. It's depends on the person type of situation.</p><p><strong>Virginia</strong></p><p>That's really helpful for people to keep in mind. </p><p>We're going to get into some listener questions, but before we do, I want to make sure we talk a little bit about rest, both literally and figuratively. Obviously, your body needs rest in between workouts, but in the world, especially right now, our hearts need rest, like we need rest. What is your relationship to rest like right now?</p><p><strong>Keri</strong> </p><p><strong>I do not play about my rest. </strong>As someone in a field where I'm constantly people-facing and every hour that I spend with my clients is one where I want to know what's going on with you, I want to be there for you both in the workout and also just in life in general, so I feel like I'm giving a lot. I'm happy to do it, but I also need a moment to refill the cup.</p><p><strong>I don't play about my sleep</strong>. I am asleep at about the same time every night. If there are times when I feel like I need to take more time for myself, I need a slower morning or I need to cancel some plans with a friend because I really need to be by myself, I do those things. I honor those things because I know that if my body is saying it, it probably means that it's been feeling that way for a little while, and now here's the little alert.</p><p><strong>Virginia</strong> </p><p>It's so important to listen to those alerts and give ourselves permission. I have a 7th grader and we're getting to those years in school where the schedule is getting really busy with play rehearsal and activities. She came home yesterday after a super long day. I know she'd had a test she wasn't quite ready for, she'd had rehearsal and I just looked at her and asked, "Do you want dinner on a tray in your room in your bed so you don't have to talk to anyone right now?" And she was like, "Oh my God, yes." And I was like, yeah, you need like no people time. You need total chill time for an hour and we'll see you in a bit. </p><p>Not that like my parents wouldn't have done that for me, but I just thought I like that I'm showing her, <em>You pushed hard today. You didn't feel like going to school in the morning. You got there, you did the test, you did the stuff, but then you come home and you get to really prioritize rest as well.</em></p><p><strong>Keri</strong> </p><p>I want to circle back to what we were talking about at the very beginning when you mentioned that post where I went to workout, even though I had a migraine. I'm definitely learning how to honor when my body needs rest. </p><p>I think that rest is just as important as movement. There are some days where I have migraines and I decide I need to stay in bed. I need to put my headache cap on and no lights, everything's turned off. Then there are some days where I don't feel great, but I know that if I just go and I move slowly and I pay attention to what feels doable today and what doesn't, I feel a little better. <strong>I'm learning to not count the day where I don't go to workout as a failure.</strong></p><p>That's something that's tough for me, but I'm learning it because I'm honoring the fact that if I don't slow down now, I'm going to burn-out at the end.</p><p><strong>Virginia</strong> </p><p>Recovering perfectionists unite on that one.</p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><hr /><h3>Listener Questions</h3><p><strong>Virginia</strong> </p><p>Let's do a couple of listener questions. A few folks in the Burnt Toast Chat had some fitness-related questions and we thought you will have great expert advice. First up, Sarah says:</p><blockquote><p>I have started and stopped a mobility exercise program 3 times since November. I get into a groove and I find it really makes my life in my body easier (putting shoes on, easing aches and pains) and then (typically when my PMDD kicks in 😔) I have no energy or drive to do it. It's only 15 minutes 4x a week, purposefully not too taxing a commitment. I have had a poor history with exercise and totally stopped about 10 years ago. But as I approach 50 I feel stiff and sore and everything feels hard. I have a million reasons to keep going but I'm not. Any thoughts on how to stay consistent or weather the ups and downs of motivation? I also notice that when I'm doing it, I'm more aware of my body and thoughts of body dissatisfaction creep in, when otherwise I have become pretty comfortable with my size.</p></blockquote><p>So, a lot going on there, but it definitely relates to this conversation we're having about rest and movement and when you need what.</p><p><strong>Keri</strong> </p><p>I want to talk about the motivation piece for a moment because what we know about motivation is that it comes in waves. I've found there's that initial motivation when I've decided I want to do this thing, I want to move my body more, and then it starts to wane a bit. Then maybe it picks back up when you see the payoff.</p><p>The payoff in this case being increased mobility. In that moment where you're not motivated anymore, it's really important to signal to our brains that we should still get the thing done. However, you should give yourself permission to scale it back. I think that four times a week for 15 minutes is amazing, but maybe you allow yourself to go for two to three times that week that you're feeling a little bit less motivation. It's important to do the thing because we see that it's making you feel better. However, maybe you're asking for too much in that moment where you're struggling.</p><p><strong>Virginia</strong> </p><p>I think even if you are like, 'Well, it's only four times a week. It's only 15 minutes. That feels so doable.' Bottom line is it's not feeling doable. Three times, two times, even one time is better than zero times.</p><p><strong>Keri</strong> </p><p>Absolutely. That's right.</p><p><strong>Virginia</strong> </p><p>That all or nothing mentality is such a killer with this kind of thing. What are your thoughts about the piece where she says that moving your body more can make you more aware of your body and bring up some of those negative thoughts? </p><p><strong>I do think a lot of us, as we're working on body neutrality, whatever you want to call it, sometimes the easiest path through is a little bit of disconnection from your body because reconnecting can be painful when you're still working through some of that stuff.</strong></p><p><strong>Keri</strong> </p><p>What has been helpful for me and several of my clients is to focus on performance-related things. Maybe that means there's a goal you set for yourself, even in the mobility area. Maybe it's "Can I do an extra rep of something?" "Can I work towards doing an extra rep?" "Can I work towards feeling a little less winded after I do a certain exercise?"</p><p>Paying attention to the progress you're making can be helpful. Sometimes we're only focused on 'This was so tough today,' or 'This was way easier two months ago than it is now, or two years ago than it is now.'</p><p>I would really encourage Sarah to find ways to <strong>pay attention to what her body can do and not what it's not doing.</strong></p><p><strong>Virginia</strong> </p><p>When the shoes start to be easier to put on, that's a win. Celebrate that win.</p><p>I'm also rereading your question Sarah and I just want to say that you said you've started and stopped the program three times since November. It's March, so that means for about six months, you've actually been doing more than you're giving yourself credit for. Maybe you took some weeks off, but the fact that you've done it three times since November seems good. It's not nothing.</p><p><strong>Keri</strong> </p><p>Exactly. I work four days a week and usually those are the days that I work out. However, there are definitely days where the workout doesn't get done and that's just life. <strong>When that happens, when you know you've got to take care of the kids, or when work is just so stressful and you run out of time, that's not a failure. That's just life. We show up again the next day.</strong> It's never going to be perfect. </p><p>But I agree with you. I don't want you to discredit yourself and think that you haven't been doing a lot because sounds like you've been working.</p><p><strong>Virginia</strong> </p><p>Frame it less as quitting and like, this wasn't the week for it and now I'm back to it.</p><p><strong>Keri</strong> </p><p>We're pausing.</p><p><strong>Virginia</strong> </p><p>The next question is from Allison, who writes:</p><blockquote><p>I'm really struggling in my relationship with movement right now. I feel better when I move. I have more energy and less back pain. I know intellectually that moving my body regularly in some way is beneficial to me and yet I am just really struggling to do it. I started PT in September for my back pain and it went away so quickly once I was regularly moving. Now my PT is winding down and because my work-outs are less frequent, the back pain is back. I am so sick of this discomfort and yet even that physical pain is not enough to motivate me to even go for a walk around the block. I'm a sedentary person. I am content with that, but I also want the longer term benefits of being a person who moves regularly. I really don't know how to just make it happen. Any advice is welcome. What worked? What clicked? Or is this like cooking dinner for my family every night where I have to just do it even though some days I'd rather just walk into the woods and not come back.</p></blockquote><p>Very relatable about cooking dinner. I'll say that.</p><p><strong>Keri</strong> </p><p>What has worked for me has been finding forms of movement that I've enjoyed. I also want to give Allison credit for reaching out to a PT. That's something a lot of people don't think about, but when there is something like back pain and it's affecting your daily life, that is super important.</p><p>So kudos to you for doing that. I would see if you can explore some other forms of movement that you actually enjoy. Maybe it's dancing, maybe it's swimming, maybe it's yoga. Whatever it is, just finding something that is enjoyable, that really helped me to keep showing up.</p><p>Then, even when I wasn't motivated, I was still just slightly curious enough about like, <em>What else can my body do?</em> That kept me showing up. We said it a little bit in the last question, but it is annoying and good at the same time that <strong>when you start moving your body and learning how to listen to it, it talks to you a lot.</strong></p><p>It starts speaking to you and emphasizing that we need rest and we need movement almost all the time. But like the whole cooking dinner for your family every night type of situation, every once in a while you're rewarded with the family sitting at the table and the meal's really good and the shoulders are bouncing as you're eating. That happens with our workouts, too. It's not every workout, but every once in a while you have a really good one where every once in a while you're kind of excited to go do it, and that is really what kind of has to tide us over until the next time we have a workout like that.</p><p><strong>Virginia</strong> </p><p>It's so interesting how, I think maybe because of social media or different narratives we get, we expect every workout to be like a <em>Rocky</em> montage of huge accomplishment and triumph. It's like, no, it's just Tuesday morning. Like, I'm just doing this and then I've got to get on a work call.</p><p><strong>Keri</strong> </p><p>Which is why it is important to try to find what you enjoy doing because most of them are definitely like, <em>Let me just get this thing over with</em>. I'm huffing and puffing and breathing hard.</p><p><strong>Virginia</strong> </p><p>I was going to also add that I think PT is amazing, and I think it's very normal to get bored with it because they are very repetitive exercises. Trying something really different might be fun and invigorating. If you can combine it with being with a friend. For some of us, joy in the movement itself is difficult, but you can pair movement with something joyful, if that makes sense. That can be super helpful. I have a standing weekly walk date with a friend of mine and even if I don't really feel like moving, I want to see her. I'm going to show up.</p><p><strong>Keri</strong> </p><p>I love that.</p><p><strong>Virginia</strong> </p><p>It is a tricky thing. I think both these questions really underscore this idea we have that once you figure out fitness, you're going to do that fitness forever. There should be a set it and forget it option, and that just really isn't the case with bodies.</p><p><strong>Keri</strong> </p><p>Not at all. Bodies require different things at different times. Also, our brains want different stimulation. <strong>It's ok to move around and find new things you enjoy. It's ok to be a beginner at said thing. It's ok to be bad at it, because as long as you are trying, that's really all that matters.</strong></p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><hr /><h3>Butter</h3><p><strong>Virginia</strong> </p><p>We end every episode of Burnt Toast with Butter, which is what I call our recommendation segment. I would love to know, Keri, what is your Butter right now?</p><p><strong>Keri</strong> </p><p>It's women's sports. That's my Butter right now, in every form of it. I feel like we're seeing a lot more of women's sports being supported, which is so beautiful and it's so important, especially for young ones. <strong>I feel like if I had seen more women's sports being supported and spoken about when I was a kid, and seen all of the different body types playing all of these sports, I would've felt like I might've had a better relationship with fitness at that age, and also, more comfortable in my body at that age.</strong> It's so important to be seeing this right now.</p><p><strong>Virginia</strong> </p><p>Who's your favorite athlete?</p><p><strong>Keri</strong> </p><p>I love <a href="https://www.instagram.com/ilonamaher/" target="_blank">Ilona Maher</a>. I'm also a huge basketball fan, so I'm loving everything women's basketball.</p><p><strong>Virginia</strong> </p><p>You and my mom. My mom's hardcore. I like it too, but she's all in, except she can't watch games live. She's a Huskies fan and she gets too worried, so she checks the score and then she watches it later, if they win by enough.</p><p><strong>Keri</strong> </p><p>I love that. I love that she knows herself.</p><p><strong>Virginia</strong> </p><p>It's too much pressure. She can only watch if she knows they're up by 50 points.</p><p><strong>Keri</strong> </p><p>Which is not hard for them.</p><p><strong>Virginia</strong> </p><p>Exactly. Huskies, they're doing fine.</p><p>My Butter, since we talked quite a bit about migraines, and you reminded me, I don't think I've talked about <a href="https://go.shopmy.us/p-51339651" target="_blank">my migraine cap</a> on this podcast yet. I have this - it's the dorkiest thing, but it's so great. It's this like black, thick, neoprene kind of fabric and it somehow stays cold, so you put it over your head and it covers your eyes. It stays cold and feels so good.</p><p><strong>Keri</strong> </p><p>It's so amazing.</p><p><strong>Virginia</strong> </p><p>They're game changing. They really are. I've had migraines since the '90s and I just got one of these last year, and I'm like, <em>Where has this been all my life?</em></p><p><strong>Keri</strong> </p><p>A client of mine gifted me one, and it does look so funny. It is a very funny looking thing, but I put it on, I put on an audiobook and I was just knocked out and it was wonderful.</p><p><strong>Virginia</strong> </p><p>I often am like woken up by bad headaches, like early morning and I still want to get back to sleep, so I put that on and then I can like get another hour of sleep. It's good stuff.</p><p>Keri, thank you so much. This was such a delight. Tell folks where we can find you and how we can support your work, even if we're not in Brooklyn, although I might need to make a field trip.</p><p><strong>Keri</strong> </p><p>I think you should visit. You can find me on <a href="https://www.instagram.com/kharveyfit/" target="_blank">Instagram</a> and <a href="https://www.tiktok.com/@kharveyfit?lang=en" target="_blank">TikTok</a> at kharveyfit. You can also find me on the <a href="https://www.formfitnessbk.com/new-page-1" target="_blank">Form Fitness Brooklyn app</a>, which we just launched a couple months ago. It's a strength training app that has workouts for three times a week. It's body diverse, so you get to see all of us doing the exercises that we're asking you to do, which is really cool.</p><p><strong>Virginia</strong> </p><p>I'm downloading it immediately.</p><p>Thank you so much for doing this. This was great.</p><p><strong>Keri</strong> </p><p>Thank you. I appreciate it.</p><hr /><p>Thanks for listening to Burnt Toast. If you enjoyed the conversation, please support our work with a paid subscription. They start at just $5 a month, and you'll keep Burnt Toast an ad and sponsor free space. Learn more at <u><a href="https://BurntToastPodcast.com" target="_blank">BurntToastPodcast.com</a></u>.</p><p>Make sure you are following us for free in your podcast player. Scroll down wherever you're listening, tap the stars, five of them please, and leave us a review. That really helps us grow and helps new listeners find conversations like these.</p><p><em>The Burnt Toast Podcast is hosted by Virginia Sole-Smith and Corinne Fay. You can follow Virginia on Instagram and Threads at</em><em><a href="https://www.instagram.com/v_solesmith/" target="_blank"> </a></em><u><em><a href="https://www.instagram.com/v_solesmith/" target="_blank">@v_solesmith</a></em></u><em> and on Bluesky at</em><em><a href="https://bsky.app/profile/virginiasolesmith.bsky.social" target="_blank"> </a></em><u><em><a href="https://bsky.app/profile/virginiasolesmith.bsky.social" target="_blank">@virginiasolesmith.bsky.social</a></em></u><em>. You can follow Corinne on Instagram at</em><em><a href="https://www.instagram.com/selfiefay/" target="_blank"> </a></em><u><em><a href="https://www.instagram.com/selfiefay/" target="_blank">@selfiefay</a></em></u><em>, on Bluesky at</em><em><a href="https://bsky.app/profile/corinnefay.bsky.social" target="_blank"> </a></em><u><em><a href="https://bsky.app/profile/corinnefay.bsky.social" target="_blank">@corinnefay.bsky.social</a></em></u><u><em> </em></u><em>and on Patreon at</em><em><a href="https://www.patreon.com/cw/BigUndies" target="_blank"> </a></em><u><em><a href="https://www.patreon.com/cw/BigUndies" target="_blank">Big Undies.</a></em></u></p><p><em>This podcast is produced by</em><em><a href="https://www.instagram.com/theblondemule/" target="_blank"> </a></em><u><em><a href="https://www.instagram.com/theblondemule/" target="_blank">Kim Baldwin</a></em></u><em>. You can follow Kim at @theblondemule on all platforms and subscribe to her newsletter at</em><em><a href="https://theblondemule.substack.com/" target="_blank"> </a></em><u><em><a href="https://theblondemule.substack.com/" target="_blank">The Blonde Mule</a></em></u><em>.</em></p><p><em>The Burnt Toast logo is by</em><u><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em></u><em>.</em></p><p><em>Our theme music is by</em><u><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank"> Farideh</a></em></u><em>.</em></p><p><em>Our video editor is Elizabeth Ayiku, who also runs the </em><u><em><a href="https://www.instagram.com/melittlemefoundation/" target="_blank">Me Little Me Foundation</a></em></u><em>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders. Learn more and donate at </em><u><em><a href="https://melittlemefoundation.org" target="_blank">melittlemefoundation.org</a></em></u><em>.</em></p><p><u><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em></u><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>Keri Harvey Handled the TikTok Gym Bros</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:33:18</itunes:duration>
      <itunes:summary>You are listening to Burnt Toast. I&apos;m Virginia Sole Smith. Today my conversation is with Keri Harvey. Keri is an NASM certified personal trainer and a pain-free performance specialist specializing in beginner strength. She&apos;s a part owner of Form Fitness Brooklyn and has recently gotten into powerlifting. She just competed in her first sanctioned meet and won first place in her weight class. Keri began her career in personal training after her own fitness journey transformed from aesthetic focused to working on feeling strong and capable in everyday life, a very Burnt Toast trajectory. Her training style involves feeling less focused on the number on the scale and more on how people feel. She&apos;s a firm believer in setting performance-related goals, such as feeling less winded after the dreaded subway station steps. Keri was featured as one of Self magazine’s Everyday Athletes and collaborated as a fitness expert in Shape, Self, Livestrong, and Women’s Health magazines. Her ultimate goal is to help cultivate an inclusive and welcoming environment in the gym, and for all of her clients to leave each session feeling strong and powerful. Keri is hosting a pop-up strength class called Strong on Purpose in Houston, Texas on April 11th.Keri joined me to chat about her relationship to fitness and movement, getting stitched by toxic gym bros on TikTok, misconceptions about fat personal trainers and so much more. We&apos;ve also got answers to some of your listener questions. This is a great episode. I think you&apos;re going to get so much out of it.Here is Keri.If you enjoy this conversation, a paid subscription is the best way to support our work!Join Burnt Toast🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈Episode 240 TranscriptVirginia We are really big fans of yours here at Burnt Toast. For anyone who doesn&apos;t already follow you on Instagram or TikTok, why don&apos;t you just tell us a little bit about yourself, your work and your relationship with fitness and movement?Keri I am a certified personal trainer. I currently am a part owner at a gym called Form Fitness Brooklyn, which is a personal training studio. The reason that I&apos;m here and the reason that I exist in this field is because there&apos;s not a lot of body diversity in the fitness industry. I wanted to be a part of helping other people feel seen.I live in a larger body and I show up every day in this body and do a lot of really cool things with it because I want to and because I want other people to feel like they can, as well. My relationship with fitness is one of exploration, being curious about what I can do and trying to approach it from a viewpoint of being balanced in acknowledging the fact that no one is ever at one hundred percent. I&apos;m trying to make sure that I don&apos;t stress myself out too much trying to be perfect and just focusing on showing up as me and seeing what I can do. It has done wonders for my mental health and my physical health, because I&apos;m showing up consistently.Virginia I love that. I was just watching a reel you did about working out with a migraine, which as a fellow migraine girlie, I found deeply relatable. That feeling of, This isn&apos;t going to be the best, but it&apos;s probably going to make me feel a little bit better. And I&apos;m annoyed about it, but I&apos;m here anyway.Immediately, I&apos;m like, Why don&apos;t I live in Brooklyn so I can come to your gym? We need more body diversity. We need more of this whole ethos in the fitness space, for sure.Keri Absolutely.Virginia If I remember correctly, you went viral on TikTok. Some gym bro ... Oh, the gym bros of TikTok. I could do a whole podcast just on that, but we&apos;ll move on. A gym bro stitched you as an example of who not to hire as a fitness trainer - sorry, I can&apos;t even say that without laughing - then another less gym bro stitched him and schooled him on anti-fat bias. Then you made a response video. Am I remembering that narrative correctly?Keri That&apos;s absolutely how it went.Virginia How did you feel about all of that? Did you feel supported in that moment by the other guy&apos;s response?Keri That&apos;s such a loaded question. I did feel supported, and at the same time, it is a little strange having people stitch your videos, whether it&apos;s to be positive or negative, and not reach out and tell you that they&apos;re doing it.Virginia That feels like an etiquette breach, for sure.Keri It feels like people are talking about you behind your back, whether it&apos;s positive or negative. So that was a little bit weird. However, I did feel supported in knowing that there are people in this industry who are not poisoned by the idea that the way someone&apos;s body looks tells you about them as a person, or that there is something wrong with the way that someone&apos;s body looks.One person who stitched my video and had positive things to say, his statement really stuck with me. He said that &apos;The world is really big and there are people with all kinds of goals. And so Keri may be right for someone, even if she&apos;s not right for you.&apos; I&apos;ve really taken that with me because that&apos;s the truth.Everyone has different goals fitness-wise, and you should have your own personal goals. But the world is very big and just because one trainer is not right for you doesn&apos;t mean they&apos;re not right for someone else and vice versa.Virginia I&apos;ve been on the receiving end of some gym bro critiques. I always think, Sir, I&apos;m not for you. You are not for me. Why are you spending your time on this? How much am I bugging you just by existing that you needed to spend this time to make this video?I&apos;m not going to lie, there&apos;s something a little satisfying about the idea that I&apos;m not thinking about him at all, but he is so annoyed he has to make a video about us. That feels like a little bit of a win maybe.Keri Absolutely. I always think about like the fact that they&apos;re raising their blood pressure arguing with their phone because I&apos;m not wasting my time arguing back.Virginia And you know they&apos;re so careful with their macros and everything, and yet to risk it.Keri Don&apos;t risk it. You&apos;re going to pass out. You should calm down.Virginia We love your content. You make really great videos. I used to do a lot of video making. I took a long break from it. Getting back in the game is not easy. There is a lot of work that goes into making Instagram content and TikTok content. I don&apos;t think people understand that.I wonder how you think about the importance of showing yourself working out in a gym because that representation, like you were saying, matters so much.Keri I am very, I think the word that I want to use here is purposeful, about the way I show up in the gym and the way I show myself on social media inside of a gym. Because I have Form Fitness, I don&apos;t have to go to a big box gym and workout. However, I do - one, because I like to get out of the space. And two, because I want to know what it&apos;s like for my client who&apos;s like, &apos;Listen, I&apos;m really nervous about walking into this gym because I don&apos;t know what that&apos;s like if I&apos;m just in this small room where I know that everyone views fitness and bodies the way that I do.&apos; I walk into spaces that make me uncomfortable so that I can feel what my clients feel. Then when I&apos;m filming content, I&apos;m also really not worried about &quot;Can you see my belly outline?&quot; &quot;Is my arm fat hanging out of the bra behind me?&quot; Because that&apos;s just bodies. They move and jiggle because you are moving. That&apos;s how that works. I really try to make sure that when I&apos;m posting online, I&apos;m showing you that too because not a single person stops me in the gym and says, &quot;Hey, your belly.&quot; No one would ever do that, and I want you to know that.Virginia It&apos;s a lot like going to a public swimming pool in the summer and being like, Oh wait, it&apos;s just bodies. Everything we see online about getting in a swimsuit is actually bullshit because everyone&apos;s here just to cool off.Keri The more that I have found freedom in that, the more I realize bodies are so beautiful because they&apos;re different. That&apos;s what makes them so beautiful. Why would I be worried about looking like someone else? There&apos;s so much beauty in my body.The other thing that I was going to say about filming at the gym is my consistent showing up there has helped me make friends with people who don&apos;t look anything like me and have different goals than me. I posted a video about that a little while after the internet trolls started coming, about the fact that the people on the internet are not the same people who are inside the gym. The ones who are doing the work, who are showing up every day - they don&apos;t think anything like those trolls on the internet. I have a lot of really cool relationships with people who look nothing like me and have different goals than me, but we&apos;re there and we&apos;re working hard. You can work on your stuff. I&apos;m going to work on my stuff and no one is rude or nasty in any way. The gym can be a safe place and I want people to see that.VirginiaI really need to hear this. I am a longtime home weightlifter and I definitely am getting to the point where the amount of weights I would need to buy at home is like, you know, the math is starting to not math. As a fat woman, I have a lot of gym fear. As a formerly very un-athletic child, all my physical education trauma kicks in. It&apos;s so real. I have had some not great experiences in gyms, although as we&apos;re talking about this, I&apos;m realizing I&apos;ve had those experiences fat and I&apos;ve had them thin. Some of it is just being a woman in a male-dominated space. Anyone listening who feels similarly terrified of the gym, I really get it. It&apos;s so real. What you&apos;re saying is really helpful.Keri I&apos;m glad. At the end of the day, just walking outside, unfortunately we encounter some characters, but I think that when you feel comfortable in a space because you know that you belong there, you&apos;re able to focus on you. For the most part, that&apos;s what everybody else in the gym is doing, too.If they&apos;re not, then that&apos;s a huge issue that has absolutely nothing to do with you. But if you are able to show up enough times to start feeling a little more comfortable there, then you won&apos;t be as worried about what other people around you are thinking, because nine times out of 10, they&apos;re only thinking, &apos;How many reps did I just do?&apos; and &apos;Is my form right?&apos;Virginia &apos;When do I have to leave to pick up my kid?&apos; It&apos;s so true.It is the deep irony of fatphobia that all the trolls are like, &apos;We&apos;re so concerned for your health, we&apos;re so concerned for your health.&apos; And yet also fat people are made to feel uncomfortable in health-promoting spaces. Which is it guys?Keri I had that happen literally today. I opened my Instagram and someone had commented on a video, &quot;You&apos;re saying this is your favorite workout, but you&apos;re still fat.&quot; Yes. This is the body I live in. And yes this is my favorite workout. You literally just repeated what I said to you.But that&apos;s the thing, right? You&apos;re complaining that I&apos;m not moving my body, and yet I&apos;m showing you that I am.Virginia Literally right in front of you. It&apos;s just a reminder yet again that you&apos;ll never get anywhere with internet trolls, and that&apos;s not who we do any of this for.Keri Absolutely. That&apos;s right.Virginia On a related note to just all the things you are doing in the gym, I think thin people don&apos;t always realize, but fat people are very strong. I feel like often people would look at me and not realize how strong I am, but I can carry the 20 pound bag of cat litter down the stairs to the basement. I can carry my third grader up to bed, which is a real accomplishment at this point. What other misconceptions do you find people have about what fat people can and can&apos;t do, especially in fitness spaces?KeriIn general, there&apos;s a lot of people with the idea that fat people just aren&apos;t athletic, don&apos;t have the ability to be athletic. I&apos;m in the same boat as you. I did not grow up as an athletic kid. I did whatever I could to avoid P.E.When we look at sports, and even the Olympics, when we see all of these bodies, some are fat bodies, some are smaller bodies, and they&apos;re all able to do all these amazing things. It&apos;s a reminder that the size of someone&apos;s body has nothing to do with their abilities. I think there are a lot of people who still don&apos;t realize that.Virginia I think gracefulness is another one. People don&apos;t think fat people can be graceful in the same way or coordinated in the same way. Something I&apos;ve really appreciated about your content is I think you move really gracefully. I think it&apos;s a narrative that we&apos;re sometimes in our heads about, especially forms of fitness that require faster movements or things along those lines.Keri I&apos;m thinking about jumping right now. That&apos;s a big one.Virginia People have a lot of fear of jumping.Keri Absolutely. And, you know, there are people in all sizes of bodies who experience joint pain. That&apos;s a thing that no one is exempt from. However, I think that when you learn what things your body likes and what things it doesn&apos;t, that&apos;s great because there are some forms of movement that you may choose to not participate in. I never want anyone to just assume that they can&apos;t do certain things. You don&apos;t know until you try. When you try, you also need to be able to learn how to scale up, scale back and figure out what feels right.Virginia You have a great reel about making child&apos;s pose work in a bigger body. Sometimes this assumption of, &apos;I can&apos;t do this type of movement.&apos; It&apos;s like, &apos;Well, maybe that&apos;s because you&apos;ve only seen a thin body do it.&apos; Actually, you totally can. It just looks different for your body.Keri I love being the first person to show someone that a squat can be wider if you need some room for your belly because it&apos;s always such a light bulb moment. I&apos;m sure it was the same for me when I first was starting out, but then when I actually widened my stance and was able to sit into it, it was like, Ah. It was amazing.Virginia It feels so good.Keri The realization that there&apos;s nothing wrong with your body. You just need to adjust.Virginia On the flip side, what you were just saying about joint pain is making me think how sometimes we assume body size is the reason we won&apos;t be good at something. It&apos;s actually nothing to do with the body size. You&apos;re stiff, but thin people are also stiff. There are other examples of that too, right?KeriAbsolutely. A lot of us are sitting at a desk all day long. We&apos;re hunched over a computer, hunched over our phone. All of these things create stiffness. All of these things result in maybe a little bit of joint pain for some people. There&apos;s also the genetic side of things and medications. This has nothing to do with the size of your body. It&apos;s depends on the person type of situation.VirginiaThat&apos;s really helpful for people to keep in mind. We&apos;re going to get into some listener questions, but before we do, I want to make sure we talk a little bit about rest, both literally and figuratively. Obviously, your body needs rest in between workouts, but in the world, especially right now, our hearts need rest, like we need rest. What is your relationship to rest like right now?Keri I do not play about my rest. As someone in a field where I&apos;m constantly people-facing and every hour that I spend with my clients is one where I want to know what&apos;s going on with you, I want to be there for you both in the workout and also just in life in general, so I feel like I&apos;m giving a lot. I&apos;m happy to do it, but I also need a moment to refill the cup.I don&apos;t play about my sleep. I am asleep at about the same time every night. If there are times when I feel like I need to take more time for myself, I need a slower morning or I need to cancel some plans with a friend because I really need to be by myself, I do those things. I honor those things because I know that if my body is saying it, it probably means that it&apos;s been feeling that way for a little while, and now here&apos;s the little alert.Virginia It&apos;s so important to listen to those alerts and give ourselves permission. I have a 7th grader and we&apos;re getting to those years in school where the schedule is getting really busy with play rehearsal and activities. She came home yesterday after a super long day. I know she&apos;d had a test she wasn&apos;t quite ready for, she&apos;d had rehearsal and I just looked at her and asked, &quot;Do you want dinner on a tray in your room in your bed so you don&apos;t have to talk to anyone right now?&quot; And she was like, &quot;Oh my God, yes.&quot; And I was like, yeah, you need like no people time. You need total chill time for an hour and we&apos;ll see you in a bit. Not that like my parents wouldn&apos;t have done that for me, but I just thought I like that I&apos;m showing her, You pushed hard today. You didn&apos;t feel like going to school in the morning. You got there, you did the test, you did the stuff, but then you come home and you get to really prioritize rest as well.Keri I want to circle back to what we were talking about at the very beginning when you mentioned that post where I went to workout, even though I had a migraine. I&apos;m definitely learning how to honor when my body needs rest. I think that rest is just as important as movement. There are some days where I have migraines and I decide I need to stay in bed. I need to put my headache cap on and no lights, everything&apos;s turned off. Then there are some days where I don&apos;t feel great, but I know that if I just go and I move slowly and I pay attention to what feels doable today and what doesn&apos;t, I feel a little better. I&apos;m learning to not count the day where I don&apos;t go to workout as a failure.That&apos;s something that&apos;s tough for me, but I&apos;m learning it because I&apos;m honoring the fact that if I don&apos;t slow down now, I&apos;m going to burn-out at the end.Virginia Recovering perfectionists unite on that one.🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈Listener QuestionsVirginia Let&apos;s do a couple of listener questions. A few folks in the Burnt Toast Chat had some fitness-related questions and we thought you will have great expert advice. First up, Sarah says:I have started and stopped a mobility exercise program 3 times since November. I get into a groove and I find it really makes my life in my body easier (putting shoes on, easing aches and pains) and then (typically when my PMDD kicks in 😔) I have no energy or drive to do it. It&apos;s only 15 minutes 4x a week, purposefully not too taxing a commitment. I have had a poor history with exercise and totally stopped about 10 years ago. But as I approach 50 I feel stiff and sore and everything feels hard. I have a million reasons to keep going but I&apos;m not. Any thoughts on how to stay consistent or weather the ups and downs of motivation? I also notice that when I&apos;m doing it, I&apos;m more aware of my body and thoughts of body dissatisfaction creep in, when otherwise I have become pretty comfortable with my size.So, a lot going on there, but it definitely relates to this conversation we&apos;re having about rest and movement and when you need what.Keri I want to talk about the motivation piece for a moment because what we know about motivation is that it comes in waves. I&apos;ve found there&apos;s that initial motivation when I&apos;ve decided I want to do this thing, I want to move my body more, and then it starts to wane a bit. Then maybe it picks back up when you see the payoff.The payoff in this case being increased mobility. In that moment where you&apos;re not motivated anymore, it&apos;s really important to signal to our brains that we should still get the thing done. However, you should give yourself permission to scale it back. I think that four times a week for 15 minutes is amazing, but maybe you allow yourself to go for two to three times that week that you&apos;re feeling a little bit less motivation. It&apos;s important to do the thing because we see that it&apos;s making you feel better. However, maybe you&apos;re asking for too much in that moment where you&apos;re struggling.Virginia I think even if you are like, &apos;Well, it&apos;s only four times a week. It&apos;s only 15 minutes. That feels so doable.&apos; Bottom line is it&apos;s not feeling doable. Three times, two times, even one time is better than zero times.Keri Absolutely. That&apos;s right.Virginia That all or nothing mentality is such a killer with this kind of thing. What are your thoughts about the piece where she says that moving your body more can make you more aware of your body and bring up some of those negative thoughts? I do think a lot of us, as we&apos;re working on body neutrality, whatever you want to call it, sometimes the easiest path through is a little bit of disconnection from your body because reconnecting can be painful when you&apos;re still working through some of that stuff.Keri What has been helpful for me and several of my clients is to focus on performance-related things. Maybe that means there&apos;s a goal you set for yourself, even in the mobility area. Maybe it&apos;s &quot;Can I do an extra rep of something?&quot; &quot;Can I work towards doing an extra rep?&quot; &quot;Can I work towards feeling a little less winded after I do a certain exercise?&quot;Paying attention to the progress you&apos;re making can be helpful. Sometimes we&apos;re only focused on &apos;This was so tough today,&apos; or &apos;This was way easier two months ago than it is now, or two years ago than it is now.&apos;I would really encourage Sarah to find ways to pay attention to what her body can do and not what it&apos;s not doing.Virginia When the shoes start to be easier to put on, that&apos;s a win. Celebrate that win.I&apos;m also rereading your question Sarah and I just want to say that you said you&apos;ve started and stopped the program three times since November. It&apos;s March, so that means for about six months, you&apos;ve actually been doing more than you&apos;re giving yourself credit for. Maybe you took some weeks off, but the fact that you&apos;ve done it three times since November seems good. It&apos;s not nothing.Keri Exactly. I work four days a week and usually those are the days that I work out. However, there are definitely days where the workout doesn&apos;t get done and that&apos;s just life. When that happens, when you know you&apos;ve got to take care of the kids, or when work is just so stressful and you run out of time, that&apos;s not a failure. That&apos;s just life. We show up again the next day. It&apos;s never going to be perfect. But I agree with you. I don&apos;t want you to discredit yourself and think that you haven&apos;t been doing a lot because sounds like you&apos;ve been working.Virginia Frame it less as quitting and like, this wasn&apos;t the week for it and now I&apos;m back to it.Keri We&apos;re pausing.Virginia The next question is from Allison, who writes:I&apos;m really struggling in my relationship with movement right now. I feel better when I move. I have more energy and less back pain. I know intellectually that moving my body regularly in some way is beneficial to me and yet I am just really struggling to do it. I started PT in September for my back pain and it went away so quickly once I was regularly moving. Now my PT is winding down and because my work-outs are less frequent, the back pain is back. I am so sick of this discomfort and yet even that physical pain is not enough to motivate me to even go for a walk around the block. I&apos;m a sedentary person. I am content with that, but I also want the longer term benefits of being a person who moves regularly. I really don&apos;t know how to just make it happen. Any advice is welcome. What worked? What clicked? Or is this like cooking dinner for my family every night where I have to just do it even though some days I&apos;d rather just walk into the woods and not come back.Very relatable about cooking dinner. I&apos;ll say that.Keri What has worked for me has been finding forms of movement that I&apos;ve enjoyed. I also want to give Allison credit for reaching out to a PT. That&apos;s something a lot of people don&apos;t think about, but when there is something like back pain and it&apos;s affecting your daily life, that is super important.So kudos to you for doing that. I would see if you can explore some other forms of movement that you actually enjoy. Maybe it&apos;s dancing, maybe it&apos;s swimming, maybe it&apos;s yoga. Whatever it is, just finding something that is enjoyable, that really helped me to keep showing up.Then, even when I wasn&apos;t motivated, I was still just slightly curious enough about like, What else can my body do? That kept me showing up. We said it a little bit in the last question, but it is annoying and good at the same time that when you start moving your body and learning how to listen to it, it talks to you a lot.It starts speaking to you and emphasizing that we need rest and we need movement almost all the time. But like the whole cooking dinner for your family every night type of situation, every once in a while you&apos;re rewarded with the family sitting at the table and the meal&apos;s really good and the shoulders are bouncing as you&apos;re eating. That happens with our workouts, too. It&apos;s not every workout, but every once in a while you have a really good one where every once in a while you&apos;re kind of excited to go do it, and that is really what kind of has to tide us over until the next time we have a workout like that.Virginia It&apos;s so interesting how, I think maybe because of social media or different narratives we get, we expect every workout to be like a Rocky montage of huge accomplishment and triumph. It&apos;s like, no, it&apos;s just Tuesday morning. Like, I&apos;m just doing this and then I&apos;ve got to get on a work call.Keri Which is why it is important to try to find what you enjoy doing because most of them are definitely like, Let me just get this thing over with. I&apos;m huffing and puffing and breathing hard.Virginia I was going to also add that I think PT is amazing, and I think it&apos;s very normal to get bored with it because they are very repetitive exercises. Trying something really different might be fun and invigorating. If you can combine it with being with a friend. For some of us, joy in the movement itself is difficult, but you can pair movement with something joyful, if that makes sense. That can be super helpful. I have a standing weekly walk date with a friend of mine and even if I don&apos;t really feel like moving, I want to see her. I&apos;m going to show up.Keri I love that.Virginia It is a tricky thing. I think both these questions really underscore this idea we have that once you figure out fitness, you&apos;re going to do that fitness forever. There should be a set it and forget it option, and that just really isn&apos;t the case with bodies.Keri Not at all. Bodies require different things at different times. Also, our brains want different stimulation. It&apos;s ok to move around and find new things you enjoy. It&apos;s ok to be a beginner at said thing. It&apos;s ok to be bad at it, because as long as you are trying, that&apos;s really all that matters.🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈ButterVirginia We end every episode of Burnt Toast with Butter, which is what I call our recommendation segment. I would love to know, Keri, what is your Butter right now?Keri It&apos;s women&apos;s sports. That&apos;s my Butter right now, in every form of it. I feel like we&apos;re seeing a lot more of women&apos;s sports being supported, which is so beautiful and it&apos;s so important, especially for young ones. I feel like if I had seen more women&apos;s sports being supported and spoken about when I was a kid, and seen all of the different body types playing all of these sports, I would&apos;ve felt like I might&apos;ve had a better relationship with fitness at that age, and also, more comfortable in my body at that age. It&apos;s so important to be seeing this right now.Virginia Who&apos;s your favorite athlete?Keri I love Ilona Maher. I&apos;m also a huge basketball fan, so I&apos;m loving everything women&apos;s basketball.Virginia You and my mom. My mom&apos;s hardcore. I like it too, but she&apos;s all in, except she can&apos;t watch games live. She&apos;s a Huskies fan and she gets too worried, so she checks the score and then she watches it later, if they win by enough.Keri I love that. I love that she knows herself.Virginia It&apos;s too much pressure. She can only watch if she knows they&apos;re up by 50 points.Keri Which is not hard for them.Virginia Exactly. Huskies, they&apos;re doing fine.My Butter, since we talked quite a bit about migraines, and you reminded me, I don&apos;t think I&apos;ve talked about my migraine cap on this podcast yet. I have this - it&apos;s the dorkiest thing, but it&apos;s so great. It&apos;s this like black, thick, neoprene kind of fabric and it somehow stays cold, so you put it over your head and it covers your eyes. It stays cold and feels so good.Keri It&apos;s so amazing.Virginia They&apos;re game changing. They really are. I&apos;ve had migraines since the &apos;90s and I just got one of these last year, and I&apos;m like, Where has this been all my life?Keri A client of mine gifted me one, and it does look so funny. It is a very funny looking thing, but I put it on, I put on an audiobook and I was just knocked out and it was wonderful.Virginia I often am like woken up by bad headaches, like early morning and I still want to get back to sleep, so I put that on and then I can like get another hour of sleep. It&apos;s good stuff.Keri, thank you so much. This was such a delight. Tell folks where we can find you and how we can support your work, even if we&apos;re not in Brooklyn, although I might need to make a field trip.Keri I think you should visit. You can find me on Instagram and TikTok at kharveyfit. You can also find me on the Form Fitness Brooklyn app, which we just launched a couple months ago. It&apos;s a strength training app that has workouts for three times a week. It&apos;s body diverse, so you get to see all of us doing the exercises that we&apos;re asking you to do, which is really cool.Virginia I&apos;m downloading it immediately.Thank you so much for doing this. This was great.Keri Thank you. I appreciate it.Thanks for listening to Burnt Toast. If you enjoyed the conversation, please support our work with a paid subscription. They start at just $5 a month, and you&apos;ll keep Burnt Toast an ad and sponsor free space. Learn more at BurntToastPodcast.com.Make sure you are following us for free in your podcast player. Scroll down wherever you&apos;re listening, tap the stars, five of them please, and leave us a review. That really helps us grow and helps new listeners find conversations like these.The Burnt Toast Podcast is hosted by Virginia Sole-Smith and Corinne Fay. You can follow Virginia on Instagram and Threads at @v_solesmith and on Bluesky at @virginiasolesmith.bsky.social. You can follow Corinne on Instagram at @selfiefay, on Bluesky at @corinnefay.bsky.social and on Patreon at Big Undies.This podcast is produced by Kim Baldwin. You can follow Kim at @theblondemule on all platforms and subscribe to her newsletter at The Blonde Mule.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Our video editor is Elizabeth Ayiku, who also runs the Me Little Me Foundation, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders. Learn more and donate at melittlemefoundation.org.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>You are listening to Burnt Toast. I&apos;m Virginia Sole Smith. Today my conversation is with Keri Harvey. Keri is an NASM certified personal trainer and a pain-free performance specialist specializing in beginner strength. She&apos;s a part owner of Form Fitness Brooklyn and has recently gotten into powerlifting. She just competed in her first sanctioned meet and won first place in her weight class. Keri began her career in personal training after her own fitness journey transformed from aesthetic focused to working on feeling strong and capable in everyday life, a very Burnt Toast trajectory. Her training style involves feeling less focused on the number on the scale and more on how people feel. She&apos;s a firm believer in setting performance-related goals, such as feeling less winded after the dreaded subway station steps. Keri was featured as one of Self magazine’s Everyday Athletes and collaborated as a fitness expert in Shape, Self, Livestrong, and Women’s Health magazines. Her ultimate goal is to help cultivate an inclusive and welcoming environment in the gym, and for all of her clients to leave each session feeling strong and powerful. Keri is hosting a pop-up strength class called Strong on Purpose in Houston, Texas on April 11th.Keri joined me to chat about her relationship to fitness and movement, getting stitched by toxic gym bros on TikTok, misconceptions about fat personal trainers and so much more. We&apos;ve also got answers to some of your listener questions. This is a great episode. I think you&apos;re going to get so much out of it.Here is Keri.If you enjoy this conversation, a paid subscription is the best way to support our work!Join Burnt Toast🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈Episode 240 TranscriptVirginia We are really big fans of yours here at Burnt Toast. For anyone who doesn&apos;t already follow you on Instagram or TikTok, why don&apos;t you just tell us a little bit about yourself, your work and your relationship with fitness and movement?Keri I am a certified personal trainer. I currently am a part owner at a gym called Form Fitness Brooklyn, which is a personal training studio. The reason that I&apos;m here and the reason that I exist in this field is because there&apos;s not a lot of body diversity in the fitness industry. I wanted to be a part of helping other people feel seen.I live in a larger body and I show up every day in this body and do a lot of really cool things with it because I want to and because I want other people to feel like they can, as well. My relationship with fitness is one of exploration, being curious about what I can do and trying to approach it from a viewpoint of being balanced in acknowledging the fact that no one is ever at one hundred percent. I&apos;m trying to make sure that I don&apos;t stress myself out too much trying to be perfect and just focusing on showing up as me and seeing what I can do. It has done wonders for my mental health and my physical health, because I&apos;m showing up consistently.Virginia I love that. I was just watching a reel you did about working out with a migraine, which as a fellow migraine girlie, I found deeply relatable. That feeling of, This isn&apos;t going to be the best, but it&apos;s probably going to make me feel a little bit better. And I&apos;m annoyed about it, but I&apos;m here anyway.Immediately, I&apos;m like, Why don&apos;t I live in Brooklyn so I can come to your gym? We need more body diversity. We need more of this whole ethos in the fitness space, for sure.Keri Absolutely.Virginia If I remember correctly, you went viral on TikTok. Some gym bro ... Oh, the gym bros of TikTok. I could do a whole podcast just on that, but we&apos;ll move on. A gym bro stitched you as an example of who not to hire as a fitness trainer - sorry, I can&apos;t even say that without laughing - then another less gym bro stitched him and schooled him on anti-fat bias. Then you made a response video. Am I remembering that narrative correctly?Keri That&apos;s absolutely how it went.Virginia How did you feel about all of that? Did you feel supported in that moment by the other guy&apos;s response?Keri That&apos;s such a loaded question. I did feel supported, and at the same time, it is a little strange having people stitch your videos, whether it&apos;s to be positive or negative, and not reach out and tell you that they&apos;re doing it.Virginia That feels like an etiquette breach, for sure.Keri It feels like people are talking about you behind your back, whether it&apos;s positive or negative. So that was a little bit weird. However, I did feel supported in knowing that there are people in this industry who are not poisoned by the idea that the way someone&apos;s body looks tells you about them as a person, or that there is something wrong with the way that someone&apos;s body looks.One person who stitched my video and had positive things to say, his statement really stuck with me. He said that &apos;The world is really big and there are people with all kinds of goals. And so Keri may be right for someone, even if she&apos;s not right for you.&apos; I&apos;ve really taken that with me because that&apos;s the truth.Everyone has different goals fitness-wise, and you should have your own personal goals. But the world is very big and just because one trainer is not right for you doesn&apos;t mean they&apos;re not right for someone else and vice versa.Virginia I&apos;ve been on the receiving end of some gym bro critiques. I always think, Sir, I&apos;m not for you. You are not for me. Why are you spending your time on this? How much am I bugging you just by existing that you needed to spend this time to make this video?I&apos;m not going to lie, there&apos;s something a little satisfying about the idea that I&apos;m not thinking about him at all, but he is so annoyed he has to make a video about us. That feels like a little bit of a win maybe.Keri Absolutely. I always think about like the fact that they&apos;re raising their blood pressure arguing with their phone because I&apos;m not wasting my time arguing back.Virginia And you know they&apos;re so careful with their macros and everything, and yet to risk it.Keri Don&apos;t risk it. You&apos;re going to pass out. You should calm down.Virginia We love your content. You make really great videos. I used to do a lot of video making. I took a long break from it. Getting back in the game is not easy. There is a lot of work that goes into making Instagram content and TikTok content. I don&apos;t think people understand that.I wonder how you think about the importance of showing yourself working out in a gym because that representation, like you were saying, matters so much.Keri I am very, I think the word that I want to use here is purposeful, about the way I show up in the gym and the way I show myself on social media inside of a gym. Because I have Form Fitness, I don&apos;t have to go to a big box gym and workout. However, I do - one, because I like to get out of the space. And two, because I want to know what it&apos;s like for my client who&apos;s like, &apos;Listen, I&apos;m really nervous about walking into this gym because I don&apos;t know what that&apos;s like if I&apos;m just in this small room where I know that everyone views fitness and bodies the way that I do.&apos; I walk into spaces that make me uncomfortable so that I can feel what my clients feel. Then when I&apos;m filming content, I&apos;m also really not worried about &quot;Can you see my belly outline?&quot; &quot;Is my arm fat hanging out of the bra behind me?&quot; Because that&apos;s just bodies. They move and jiggle because you are moving. That&apos;s how that works. I really try to make sure that when I&apos;m posting online, I&apos;m showing you that too because not a single person stops me in the gym and says, &quot;Hey, your belly.&quot; No one would ever do that, and I want you to know that.Virginia It&apos;s a lot like going to a public swimming pool in the summer and being like, Oh wait, it&apos;s just bodies. Everything we see online about getting in a swimsuit is actually bullshit because everyone&apos;s here just to cool off.Keri The more that I have found freedom in that, the more I realize bodies are so beautiful because they&apos;re different. That&apos;s what makes them so beautiful. Why would I be worried about looking like someone else? There&apos;s so much beauty in my body.The other thing that I was going to say about filming at the gym is my consistent showing up there has helped me make friends with people who don&apos;t look anything like me and have different goals than me. I posted a video about that a little while after the internet trolls started coming, about the fact that the people on the internet are not the same people who are inside the gym. The ones who are doing the work, who are showing up every day - they don&apos;t think anything like those trolls on the internet. I have a lot of really cool relationships with people who look nothing like me and have different goals than me, but we&apos;re there and we&apos;re working hard. You can work on your stuff. I&apos;m going to work on my stuff and no one is rude or nasty in any way. The gym can be a safe place and I want people to see that.VirginiaI really need to hear this. I am a longtime home weightlifter and I definitely am getting to the point where the amount of weights I would need to buy at home is like, you know, the math is starting to not math. As a fat woman, I have a lot of gym fear. As a formerly very un-athletic child, all my physical education trauma kicks in. It&apos;s so real. I have had some not great experiences in gyms, although as we&apos;re talking about this, I&apos;m realizing I&apos;ve had those experiences fat and I&apos;ve had them thin. Some of it is just being a woman in a male-dominated space. Anyone listening who feels similarly terrified of the gym, I really get it. It&apos;s so real. What you&apos;re saying is really helpful.Keri I&apos;m glad. At the end of the day, just walking outside, unfortunately we encounter some characters, but I think that when you feel comfortable in a space because you know that you belong there, you&apos;re able to focus on you. For the most part, that&apos;s what everybody else in the gym is doing, too.If they&apos;re not, then that&apos;s a huge issue that has absolutely nothing to do with you. But if you are able to show up enough times to start feeling a little more comfortable there, then you won&apos;t be as worried about what other people around you are thinking, because nine times out of 10, they&apos;re only thinking, &apos;How many reps did I just do?&apos; and &apos;Is my form right?&apos;Virginia &apos;When do I have to leave to pick up my kid?&apos; It&apos;s so true.It is the deep irony of fatphobia that all the trolls are like, &apos;We&apos;re so concerned for your health, we&apos;re so concerned for your health.&apos; And yet also fat people are made to feel uncomfortable in health-promoting spaces. Which is it guys?Keri I had that happen literally today. I opened my Instagram and someone had commented on a video, &quot;You&apos;re saying this is your favorite workout, but you&apos;re still fat.&quot; Yes. This is the body I live in. And yes this is my favorite workout. You literally just repeated what I said to you.But that&apos;s the thing, right? You&apos;re complaining that I&apos;m not moving my body, and yet I&apos;m showing you that I am.Virginia Literally right in front of you. It&apos;s just a reminder yet again that you&apos;ll never get anywhere with internet trolls, and that&apos;s not who we do any of this for.Keri Absolutely. That&apos;s right.Virginia On a related note to just all the things you are doing in the gym, I think thin people don&apos;t always realize, but fat people are very strong. I feel like often people would look at me and not realize how strong I am, but I can carry the 20 pound bag of cat litter down the stairs to the basement. I can carry my third grader up to bed, which is a real accomplishment at this point. What other misconceptions do you find people have about what fat people can and can&apos;t do, especially in fitness spaces?KeriIn general, there&apos;s a lot of people with the idea that fat people just aren&apos;t athletic, don&apos;t have the ability to be athletic. I&apos;m in the same boat as you. I did not grow up as an athletic kid. I did whatever I could to avoid P.E.When we look at sports, and even the Olympics, when we see all of these bodies, some are fat bodies, some are smaller bodies, and they&apos;re all able to do all these amazing things. It&apos;s a reminder that the size of someone&apos;s body has nothing to do with their abilities. I think there are a lot of people who still don&apos;t realize that.Virginia I think gracefulness is another one. People don&apos;t think fat people can be graceful in the same way or coordinated in the same way. Something I&apos;ve really appreciated about your content is I think you move really gracefully. I think it&apos;s a narrative that we&apos;re sometimes in our heads about, especially forms of fitness that require faster movements or things along those lines.Keri I&apos;m thinking about jumping right now. That&apos;s a big one.Virginia People have a lot of fear of jumping.Keri Absolutely. And, you know, there are people in all sizes of bodies who experience joint pain. That&apos;s a thing that no one is exempt from. However, I think that when you learn what things your body likes and what things it doesn&apos;t, that&apos;s great because there are some forms of movement that you may choose to not participate in. I never want anyone to just assume that they can&apos;t do certain things. You don&apos;t know until you try. When you try, you also need to be able to learn how to scale up, scale back and figure out what feels right.Virginia You have a great reel about making child&apos;s pose work in a bigger body. Sometimes this assumption of, &apos;I can&apos;t do this type of movement.&apos; It&apos;s like, &apos;Well, maybe that&apos;s because you&apos;ve only seen a thin body do it.&apos; Actually, you totally can. It just looks different for your body.Keri I love being the first person to show someone that a squat can be wider if you need some room for your belly because it&apos;s always such a light bulb moment. I&apos;m sure it was the same for me when I first was starting out, but then when I actually widened my stance and was able to sit into it, it was like, Ah. It was amazing.Virginia It feels so good.Keri The realization that there&apos;s nothing wrong with your body. You just need to adjust.Virginia On the flip side, what you were just saying about joint pain is making me think how sometimes we assume body size is the reason we won&apos;t be good at something. It&apos;s actually nothing to do with the body size. You&apos;re stiff, but thin people are also stiff. There are other examples of that too, right?KeriAbsolutely. A lot of us are sitting at a desk all day long. We&apos;re hunched over a computer, hunched over our phone. All of these things create stiffness. All of these things result in maybe a little bit of joint pain for some people. There&apos;s also the genetic side of things and medications. This has nothing to do with the size of your body. It&apos;s depends on the person type of situation.VirginiaThat&apos;s really helpful for people to keep in mind. We&apos;re going to get into some listener questions, but before we do, I want to make sure we talk a little bit about rest, both literally and figuratively. Obviously, your body needs rest in between workouts, but in the world, especially right now, our hearts need rest, like we need rest. What is your relationship to rest like right now?Keri I do not play about my rest. As someone in a field where I&apos;m constantly people-facing and every hour that I spend with my clients is one where I want to know what&apos;s going on with you, I want to be there for you both in the workout and also just in life in general, so I feel like I&apos;m giving a lot. I&apos;m happy to do it, but I also need a moment to refill the cup.I don&apos;t play about my sleep. I am asleep at about the same time every night. If there are times when I feel like I need to take more time for myself, I need a slower morning or I need to cancel some plans with a friend because I really need to be by myself, I do those things. I honor those things because I know that if my body is saying it, it probably means that it&apos;s been feeling that way for a little while, and now here&apos;s the little alert.Virginia It&apos;s so important to listen to those alerts and give ourselves permission. I have a 7th grader and we&apos;re getting to those years in school where the schedule is getting really busy with play rehearsal and activities. She came home yesterday after a super long day. I know she&apos;d had a test she wasn&apos;t quite ready for, she&apos;d had rehearsal and I just looked at her and asked, &quot;Do you want dinner on a tray in your room in your bed so you don&apos;t have to talk to anyone right now?&quot; And she was like, &quot;Oh my God, yes.&quot; And I was like, yeah, you need like no people time. You need total chill time for an hour and we&apos;ll see you in a bit. Not that like my parents wouldn&apos;t have done that for me, but I just thought I like that I&apos;m showing her, You pushed hard today. You didn&apos;t feel like going to school in the morning. You got there, you did the test, you did the stuff, but then you come home and you get to really prioritize rest as well.Keri I want to circle back to what we were talking about at the very beginning when you mentioned that post where I went to workout, even though I had a migraine. I&apos;m definitely learning how to honor when my body needs rest. I think that rest is just as important as movement. There are some days where I have migraines and I decide I need to stay in bed. I need to put my headache cap on and no lights, everything&apos;s turned off. Then there are some days where I don&apos;t feel great, but I know that if I just go and I move slowly and I pay attention to what feels doable today and what doesn&apos;t, I feel a little better. I&apos;m learning to not count the day where I don&apos;t go to workout as a failure.That&apos;s something that&apos;s tough for me, but I&apos;m learning it because I&apos;m honoring the fact that if I don&apos;t slow down now, I&apos;m going to burn-out at the end.Virginia Recovering perfectionists unite on that one.🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈Listener QuestionsVirginia Let&apos;s do a couple of listener questions. A few folks in the Burnt Toast Chat had some fitness-related questions and we thought you will have great expert advice. First up, Sarah says:I have started and stopped a mobility exercise program 3 times since November. I get into a groove and I find it really makes my life in my body easier (putting shoes on, easing aches and pains) and then (typically when my PMDD kicks in 😔) I have no energy or drive to do it. It&apos;s only 15 minutes 4x a week, purposefully not too taxing a commitment. I have had a poor history with exercise and totally stopped about 10 years ago. But as I approach 50 I feel stiff and sore and everything feels hard. I have a million reasons to keep going but I&apos;m not. Any thoughts on how to stay consistent or weather the ups and downs of motivation? I also notice that when I&apos;m doing it, I&apos;m more aware of my body and thoughts of body dissatisfaction creep in, when otherwise I have become pretty comfortable with my size.So, a lot going on there, but it definitely relates to this conversation we&apos;re having about rest and movement and when you need what.Keri I want to talk about the motivation piece for a moment because what we know about motivation is that it comes in waves. I&apos;ve found there&apos;s that initial motivation when I&apos;ve decided I want to do this thing, I want to move my body more, and then it starts to wane a bit. Then maybe it picks back up when you see the payoff.The payoff in this case being increased mobility. In that moment where you&apos;re not motivated anymore, it&apos;s really important to signal to our brains that we should still get the thing done. However, you should give yourself permission to scale it back. I think that four times a week for 15 minutes is amazing, but maybe you allow yourself to go for two to three times that week that you&apos;re feeling a little bit less motivation. It&apos;s important to do the thing because we see that it&apos;s making you feel better. However, maybe you&apos;re asking for too much in that moment where you&apos;re struggling.Virginia I think even if you are like, &apos;Well, it&apos;s only four times a week. It&apos;s only 15 minutes. That feels so doable.&apos; Bottom line is it&apos;s not feeling doable. Three times, two times, even one time is better than zero times.Keri Absolutely. That&apos;s right.Virginia That all or nothing mentality is such a killer with this kind of thing. What are your thoughts about the piece where she says that moving your body more can make you more aware of your body and bring up some of those negative thoughts? I do think a lot of us, as we&apos;re working on body neutrality, whatever you want to call it, sometimes the easiest path through is a little bit of disconnection from your body because reconnecting can be painful when you&apos;re still working through some of that stuff.Keri What has been helpful for me and several of my clients is to focus on performance-related things. Maybe that means there&apos;s a goal you set for yourself, even in the mobility area. Maybe it&apos;s &quot;Can I do an extra rep of something?&quot; &quot;Can I work towards doing an extra rep?&quot; &quot;Can I work towards feeling a little less winded after I do a certain exercise?&quot;Paying attention to the progress you&apos;re making can be helpful. Sometimes we&apos;re only focused on &apos;This was so tough today,&apos; or &apos;This was way easier two months ago than it is now, or two years ago than it is now.&apos;I would really encourage Sarah to find ways to pay attention to what her body can do and not what it&apos;s not doing.Virginia When the shoes start to be easier to put on, that&apos;s a win. Celebrate that win.I&apos;m also rereading your question Sarah and I just want to say that you said you&apos;ve started and stopped the program three times since November. It&apos;s March, so that means for about six months, you&apos;ve actually been doing more than you&apos;re giving yourself credit for. Maybe you took some weeks off, but the fact that you&apos;ve done it three times since November seems good. It&apos;s not nothing.Keri Exactly. I work four days a week and usually those are the days that I work out. However, there are definitely days where the workout doesn&apos;t get done and that&apos;s just life. When that happens, when you know you&apos;ve got to take care of the kids, or when work is just so stressful and you run out of time, that&apos;s not a failure. That&apos;s just life. We show up again the next day. It&apos;s never going to be perfect. But I agree with you. I don&apos;t want you to discredit yourself and think that you haven&apos;t been doing a lot because sounds like you&apos;ve been working.Virginia Frame it less as quitting and like, this wasn&apos;t the week for it and now I&apos;m back to it.Keri We&apos;re pausing.Virginia The next question is from Allison, who writes:I&apos;m really struggling in my relationship with movement right now. I feel better when I move. I have more energy and less back pain. I know intellectually that moving my body regularly in some way is beneficial to me and yet I am just really struggling to do it. I started PT in September for my back pain and it went away so quickly once I was regularly moving. Now my PT is winding down and because my work-outs are less frequent, the back pain is back. I am so sick of this discomfort and yet even that physical pain is not enough to motivate me to even go for a walk around the block. I&apos;m a sedentary person. I am content with that, but I also want the longer term benefits of being a person who moves regularly. I really don&apos;t know how to just make it happen. Any advice is welcome. What worked? What clicked? Or is this like cooking dinner for my family every night where I have to just do it even though some days I&apos;d rather just walk into the woods and not come back.Very relatable about cooking dinner. I&apos;ll say that.Keri What has worked for me has been finding forms of movement that I&apos;ve enjoyed. I also want to give Allison credit for reaching out to a PT. That&apos;s something a lot of people don&apos;t think about, but when there is something like back pain and it&apos;s affecting your daily life, that is super important.So kudos to you for doing that. I would see if you can explore some other forms of movement that you actually enjoy. Maybe it&apos;s dancing, maybe it&apos;s swimming, maybe it&apos;s yoga. Whatever it is, just finding something that is enjoyable, that really helped me to keep showing up.Then, even when I wasn&apos;t motivated, I was still just slightly curious enough about like, What else can my body do? That kept me showing up. We said it a little bit in the last question, but it is annoying and good at the same time that when you start moving your body and learning how to listen to it, it talks to you a lot.It starts speaking to you and emphasizing that we need rest and we need movement almost all the time. But like the whole cooking dinner for your family every night type of situation, every once in a while you&apos;re rewarded with the family sitting at the table and the meal&apos;s really good and the shoulders are bouncing as you&apos;re eating. That happens with our workouts, too. It&apos;s not every workout, but every once in a while you have a really good one where every once in a while you&apos;re kind of excited to go do it, and that is really what kind of has to tide us over until the next time we have a workout like that.Virginia It&apos;s so interesting how, I think maybe because of social media or different narratives we get, we expect every workout to be like a Rocky montage of huge accomplishment and triumph. It&apos;s like, no, it&apos;s just Tuesday morning. Like, I&apos;m just doing this and then I&apos;ve got to get on a work call.Keri Which is why it is important to try to find what you enjoy doing because most of them are definitely like, Let me just get this thing over with. I&apos;m huffing and puffing and breathing hard.Virginia I was going to also add that I think PT is amazing, and I think it&apos;s very normal to get bored with it because they are very repetitive exercises. Trying something really different might be fun and invigorating. If you can combine it with being with a friend. For some of us, joy in the movement itself is difficult, but you can pair movement with something joyful, if that makes sense. That can be super helpful. I have a standing weekly walk date with a friend of mine and even if I don&apos;t really feel like moving, I want to see her. I&apos;m going to show up.Keri I love that.Virginia It is a tricky thing. I think both these questions really underscore this idea we have that once you figure out fitness, you&apos;re going to do that fitness forever. There should be a set it and forget it option, and that just really isn&apos;t the case with bodies.Keri Not at all. Bodies require different things at different times. Also, our brains want different stimulation. It&apos;s ok to move around and find new things you enjoy. It&apos;s ok to be a beginner at said thing. It&apos;s ok to be bad at it, because as long as you are trying, that&apos;s really all that matters.🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈ButterVirginia We end every episode of Burnt Toast with Butter, which is what I call our recommendation segment. I would love to know, Keri, what is your Butter right now?Keri It&apos;s women&apos;s sports. That&apos;s my Butter right now, in every form of it. I feel like we&apos;re seeing a lot more of women&apos;s sports being supported, which is so beautiful and it&apos;s so important, especially for young ones. I feel like if I had seen more women&apos;s sports being supported and spoken about when I was a kid, and seen all of the different body types playing all of these sports, I would&apos;ve felt like I might&apos;ve had a better relationship with fitness at that age, and also, more comfortable in my body at that age. It&apos;s so important to be seeing this right now.Virginia Who&apos;s your favorite athlete?Keri I love Ilona Maher. I&apos;m also a huge basketball fan, so I&apos;m loving everything women&apos;s basketball.Virginia You and my mom. My mom&apos;s hardcore. I like it too, but she&apos;s all in, except she can&apos;t watch games live. She&apos;s a Huskies fan and she gets too worried, so she checks the score and then she watches it later, if they win by enough.Keri I love that. I love that she knows herself.Virginia It&apos;s too much pressure. She can only watch if she knows they&apos;re up by 50 points.Keri Which is not hard for them.Virginia Exactly. Huskies, they&apos;re doing fine.My Butter, since we talked quite a bit about migraines, and you reminded me, I don&apos;t think I&apos;ve talked about my migraine cap on this podcast yet. I have this - it&apos;s the dorkiest thing, but it&apos;s so great. It&apos;s this like black, thick, neoprene kind of fabric and it somehow stays cold, so you put it over your head and it covers your eyes. It stays cold and feels so good.Keri It&apos;s so amazing.Virginia They&apos;re game changing. They really are. I&apos;ve had migraines since the &apos;90s and I just got one of these last year, and I&apos;m like, Where has this been all my life?Keri A client of mine gifted me one, and it does look so funny. It is a very funny looking thing, but I put it on, I put on an audiobook and I was just knocked out and it was wonderful.Virginia I often am like woken up by bad headaches, like early morning and I still want to get back to sleep, so I put that on and then I can like get another hour of sleep. It&apos;s good stuff.Keri, thank you so much. This was such a delight. Tell folks where we can find you and how we can support your work, even if we&apos;re not in Brooklyn, although I might need to make a field trip.Keri I think you should visit. You can find me on Instagram and TikTok at kharveyfit. You can also find me on the Form Fitness Brooklyn app, which we just launched a couple months ago. It&apos;s a strength training app that has workouts for three times a week. It&apos;s body diverse, so you get to see all of us doing the exercises that we&apos;re asking you to do, which is really cool.Virginia I&apos;m downloading it immediately.Thank you so much for doing this. This was great.Keri Thank you. I appreciate it.Thanks for listening to Burnt Toast. If you enjoyed the conversation, please support our work with a paid subscription. They start at just $5 a month, and you&apos;ll keep Burnt Toast an ad and sponsor free space. Learn more at BurntToastPodcast.com.Make sure you are following us for free in your podcast player. Scroll down wherever you&apos;re listening, tap the stars, five of them please, and leave us a review. That really helps us grow and helps new listeners find conversations like these.The Burnt Toast Podcast is hosted by Virginia Sole-Smith and Corinne Fay. You can follow Virginia on Instagram and Threads at @v_solesmith and on Bluesky at @virginiasolesmith.bsky.social. You can follow Corinne on Instagram at @selfiefay, on Bluesky at @corinnefay.bsky.social and on Patreon at Big Undies.This podcast is produced by Kim Baldwin. You can follow Kim at @theblondemule on all platforms and subscribe to her newsletter at The Blonde Mule.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Our video editor is Elizabeth Ayiku, who also runs the Me Little Me Foundation, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders. Learn more and donate at melittlemefoundation.org.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <title>[PREVIEW] Fat Fashion: Spring Edition</title>
      <description><![CDATA[<h3>We are Virginia Sole-Smith and Corinne Fay, and it's time for your April Extra Butter episode!</h3><p>This normally where we would say "Welcome to Indulgence Gospel After Dark, " but today we're saying, "<strong>Welcome to Extra Butter</strong>." </p><p>Longtime listeners know that we used to call the Virginia and Corinne episodes "Indulgence Gospel" <a href="https://www.tiktok.com/@v_solesmith/video/7226387997166554410?is_from_webapp=1&sender_device=pc" target="_blank">in honor of a troll comment</a>. We still love the name and are having a hard time letting it go, but we wanted to make it easier to know what kind of episode you're listening to when you listen to Burnt Toast.</p><p>Burnt Toast has <a href="https://www.patreon.com/virginiasolesmith/join" target="_blank">three membership tiers</a>:</p><ol><li><p>Burnt Toast free member 💛 (Free!)</p></li><li><p>Just Toast member 🍞 ($5/month or $50 annually)</p></li><li><p>Extra Butter member 🧈 ($10/month or $100 annually)</p></li></ol><p><strong>And Today we have an Extra Butter Episode!</strong> If you're listening to this episode, you're part of the <strong>premium tier</strong>, which means you're one of our favorite Burnt Toasties. You can get behind every paywall! Your support makes all our work possible and keeps Burnt Toast and ad and sponsor free space. </p><p><strong>Today we are talking about:</strong></p><p>⭐️ Fat fashion. Is it getting harder to shop?</p><p>⭐️ Virginia's bad boyfriend (J. Crew).</p><p>⭐️ How the oversized fashion trend leaves out fat people.</p><p><strong>We're also answering listener questions about:</strong></p><p>⭐️ Skinny jeans, yay or nay?</p><p>⭐️ Managing a wardrobe to fit weight fluctuations.</p><p>⭐️ How are we wearing layers during perimenopause?</p><p><strong>To hear the whole thing, read the full transcript, and join us in the comments, you do need to be an Extra Butter subscriber.</strong> <strong>Learn more at </strong><u><strong><a href="https://www.patreon.com/virginiasolesmith/join." target="_blank">https://www.patreon.com/virginiasolesmith/join.</a></strong></u></p>Who doesn't want extra butter on their toast?<br /><a href="https://www.patreon.com/virginiasolesmith/join">Join Extra Butter!</a><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><h3>Episode 239 Transcript</h3><p><strong>Corinne:</strong> </p><p>Today we have a very exciting (for me) topic, which is we're going to talk about fat fashion, spring edition.</p><p><strong>Virginia:</strong> </p><p>Is it getting harder to shop?</p><p><strong>Corinne:</strong> </p><p>I mean, quick answer: yes.</p><p><strong>Virginia:</strong> </p><p>Absolutely. It's terrible out there. Is it the state of the world, is it retail, or is it both? We're going to get into how it's feeling like there are fewer plus-size options, and we're going to get into some of your practical questions.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 2 Apr 2026 09:00:10 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3>We are Virginia Sole-Smith and Corinne Fay, and it's time for your April Extra Butter episode!</h3><p>This normally where we would say "Welcome to Indulgence Gospel After Dark, " but today we're saying, "<strong>Welcome to Extra Butter</strong>." </p><p>Longtime listeners know that we used to call the Virginia and Corinne episodes "Indulgence Gospel" <a href="https://www.tiktok.com/@v_solesmith/video/7226387997166554410?is_from_webapp=1&sender_device=pc" target="_blank">in honor of a troll comment</a>. We still love the name and are having a hard time letting it go, but we wanted to make it easier to know what kind of episode you're listening to when you listen to Burnt Toast.</p><p>Burnt Toast has <a href="https://www.patreon.com/virginiasolesmith/join" target="_blank">three membership tiers</a>:</p><ol><li><p>Burnt Toast free member 💛 (Free!)</p></li><li><p>Just Toast member 🍞 ($5/month or $50 annually)</p></li><li><p>Extra Butter member 🧈 ($10/month or $100 annually)</p></li></ol><p><strong>And Today we have an Extra Butter Episode!</strong> If you're listening to this episode, you're part of the <strong>premium tier</strong>, which means you're one of our favorite Burnt Toasties. You can get behind every paywall! Your support makes all our work possible and keeps Burnt Toast and ad and sponsor free space. </p><p><strong>Today we are talking about:</strong></p><p>⭐️ Fat fashion. Is it getting harder to shop?</p><p>⭐️ Virginia's bad boyfriend (J. Crew).</p><p>⭐️ How the oversized fashion trend leaves out fat people.</p><p><strong>We're also answering listener questions about:</strong></p><p>⭐️ Skinny jeans, yay or nay?</p><p>⭐️ Managing a wardrobe to fit weight fluctuations.</p><p>⭐️ How are we wearing layers during perimenopause?</p><p><strong>To hear the whole thing, read the full transcript, and join us in the comments, you do need to be an Extra Butter subscriber.</strong> <strong>Learn more at </strong><u><strong><a href="https://www.patreon.com/virginiasolesmith/join." target="_blank">https://www.patreon.com/virginiasolesmith/join.</a></strong></u></p>Who doesn't want extra butter on their toast?<br /><a href="https://www.patreon.com/virginiasolesmith/join">Join Extra Butter!</a><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><h3>Episode 239 Transcript</h3><p><strong>Corinne:</strong> </p><p>Today we have a very exciting (for me) topic, which is we're going to talk about fat fashion, spring edition.</p><p><strong>Virginia:</strong> </p><p>Is it getting harder to shop?</p><p><strong>Corinne:</strong> </p><p>I mean, quick answer: yes.</p><p><strong>Virginia:</strong> </p><p>Absolutely. It's terrible out there. Is it the state of the world, is it retail, or is it both? We're going to get into how it's feeling like there are fewer plus-size options, and we're going to get into some of your practical questions.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] Fat Fashion: Spring Edition</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>We are Virginia Sole-Smith and Corinne Fay, and it&apos;s time for your April Extra Butter episode!This normally where we would say &quot;Welcome to Indulgence Gospel After Dark, &quot; but today we&apos;re saying, &quot;Welcome to Extra Butter.&quot; Longtime listeners know that we used to call the Virginia and Corinne episodes &quot;Indulgence Gospel&quot; in honor of a troll comment. We still love the name and are having a hard time letting it go, but we wanted to make it easier to know what kind of episode you&apos;re listening to when you listen to Burnt Toast.Burnt Toast has three membership tiers:Burnt Toast free member 💛 (Free!)Just Toast member 🍞 ($5/month or $50 annually)Extra Butter member 🧈 ($10/month or $100 annually)And Today we have an Extra Butter Episode! If you&apos;re listening to this episode, you&apos;re part of the premium tier, which means you&apos;re one of our favorite Burnt Toasties. You can get behind every paywall! Your support makes all our work possible and keeps Burnt Toast and ad and sponsor free space. Today we are talking about:⭐️ Fat fashion. Is it getting harder to shop?⭐️ Virginia&apos;s bad boyfriend (J. Crew).⭐️ How the oversized fashion trend leaves out fat people.We&apos;re also answering listener questions about:⭐️ Skinny jeans, yay or nay?⭐️ Managing a wardrobe to fit weight fluctuations.⭐️ How are we wearing layers during perimenopause?To hear the whole thing, read the full transcript, and join us in the comments, you do need to be an Extra Butter subscriber. Learn more at https://www.patreon.com/virginiasolesmith/join.Who doesn&apos;t want extra butter on their toast?Join Extra Butter!🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈Episode 239 TranscriptCorinne: Today we have a very exciting (for me) topic, which is we&apos;re going to talk about fat fashion, spring edition.Virginia: Is it getting harder to shop?Corinne: I mean, quick answer: yes.Virginia: Absolutely. It&apos;s terrible out there. Is it the state of the world, is it retail, or is it both? We&apos;re going to get into how it&apos;s feeling like there are fewer plus-size options, and we&apos;re going to get into some of your practical questions.</itunes:summary>
      <itunes:subtitle>We are Virginia Sole-Smith and Corinne Fay, and it&apos;s time for your April Extra Butter episode!This normally where we would say &quot;Welcome to Indulgence Gospel After Dark, &quot; but today we&apos;re saying, &quot;Welcome to Extra Butter.&quot; Longtime listeners know that we used to call the Virginia and Corinne episodes &quot;Indulgence Gospel&quot; in honor of a troll comment. We still love the name and are having a hard time letting it go, but we wanted to make it easier to know what kind of episode you&apos;re listening to when you listen to Burnt Toast.Burnt Toast has three membership tiers:Burnt Toast free member 💛 (Free!)Just Toast member 🍞 ($5/month or $50 annually)Extra Butter member 🧈 ($10/month or $100 annually)And Today we have an Extra Butter Episode! If you&apos;re listening to this episode, you&apos;re part of the premium tier, which means you&apos;re one of our favorite Burnt Toasties. You can get behind every paywall! Your support makes all our work possible and keeps Burnt Toast and ad and sponsor free space. Today we are talking about:⭐️ Fat fashion. Is it getting harder to shop?⭐️ Virginia&apos;s bad boyfriend (J. Crew).⭐️ How the oversized fashion trend leaves out fat people.We&apos;re also answering listener questions about:⭐️ Skinny jeans, yay or nay?⭐️ Managing a wardrobe to fit weight fluctuations.⭐️ How are we wearing layers during perimenopause?To hear the whole thing, read the full transcript, and join us in the comments, you do need to be an Extra Butter subscriber. Learn more at https://www.patreon.com/virginiasolesmith/join.Who doesn&apos;t want extra butter on their toast?Join Extra Butter!🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈Episode 239 TranscriptCorinne: Today we have a very exciting (for me) topic, which is we&apos;re going to talk about fat fashion, spring edition.Virginia: Is it getting harder to shop?Corinne: I mean, quick answer: yes.Virginia: Absolutely. It&apos;s terrible out there. Is it the state of the world, is it retail, or is it both? We&apos;re going to get into how it&apos;s feeling like there are fewer plus-size options, and we&apos;re going to get into some of your practical questions.</itunes:subtitle>
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      <title>[PREVIEW] The Diet Culture Voice In Your Head</title>
      <description><![CDATA[<h3>We are Virginia Sole-Smith and Corinne Fay and it’s time for your March Just Toast episode!</h3><p><strong>Today we are talking about:</strong></p><p>⭐️ The new, skinny American Girl dolls</p><p>⭐️ Does taking a GLP-1 make you a better parent?</p><p><strong>We're also answering listener questions about:</strong></p><p>⭐️ The diet culture voice in your head</p><p>⭐️ Colonoscopy prep and the feelings it brings up</p><p>⭐️ Virginia's review of the <em>Heated Rivalry</em> books</p><p><strong>You need to be a paid Just Toast subscriber to listen to this full conversation. Membership starts at just $5 per month! Learn more at </strong><u><strong><a href="https://www.patreon.com/virginiasolesmith/join." target="_blank">https://www.patreon.com/virginiasolesmith/join.</a></strong></u></p>Sign up for just $5!<br /><a href="https://www.patreon.com/virginiasolesmith/join">Join Just Toast!</a><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><h3>Episode 238 Transcript</h3><p><strong>Virginia</strong></p><p>Today we are catching up on some things we are mad about in March.</p><p><strong>Corinne</strong></p><p>Some people have been annoying us.</p><p><strong>Virginia</strong></p><p>We have a list, and you may or may not be on the list. First up is ...</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 26 Mar 2026 09:00:15 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3>We are Virginia Sole-Smith and Corinne Fay and it’s time for your March Just Toast episode!</h3><p><strong>Today we are talking about:</strong></p><p>⭐️ The new, skinny American Girl dolls</p><p>⭐️ Does taking a GLP-1 make you a better parent?</p><p><strong>We're also answering listener questions about:</strong></p><p>⭐️ The diet culture voice in your head</p><p>⭐️ Colonoscopy prep and the feelings it brings up</p><p>⭐️ Virginia's review of the <em>Heated Rivalry</em> books</p><p><strong>You need to be a paid Just Toast subscriber to listen to this full conversation. Membership starts at just $5 per month! Learn more at </strong><u><strong><a href="https://www.patreon.com/virginiasolesmith/join." target="_blank">https://www.patreon.com/virginiasolesmith/join.</a></strong></u></p>Sign up for just $5!<br /><a href="https://www.patreon.com/virginiasolesmith/join">Join Just Toast!</a><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><h3>Episode 238 Transcript</h3><p><strong>Virginia</strong></p><p>Today we are catching up on some things we are mad about in March.</p><p><strong>Corinne</strong></p><p>Some people have been annoying us.</p><p><strong>Virginia</strong></p><p>We have a list, and you may or may not be on the list. First up is ...</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] The Diet Culture Voice In Your Head</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>We are Virginia Sole-Smith and Corinne Fay and it’s time for your March Just Toast episode!Today we are talking about:⭐️ The new, skinny American Girl dolls⭐️ Does taking a GLP-1 make you a better parent?We&apos;re also answering listener questions about:⭐️ The diet culture voice in your head⭐️ Colonoscopy prep and the feelings it brings up⭐️ Virginia&apos;s review of the Heated Rivalry booksYou need to be a paid Just Toast subscriber to listen to this full conversation. Membership starts at just $5 per month! Learn more at https://www.patreon.com/virginiasolesmith/join.Sign up for just $5!Join Just Toast!🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈Episode 238 TranscriptVirginiaToday we are catching up on some things we are mad about in March.CorinneSome people have been annoying us.VirginiaWe have a list, and you may or may not be on the list. First up is ...</itunes:summary>
      <itunes:subtitle>We are Virginia Sole-Smith and Corinne Fay and it’s time for your March Just Toast episode!Today we are talking about:⭐️ The new, skinny American Girl dolls⭐️ Does taking a GLP-1 make you a better parent?We&apos;re also answering listener questions about:⭐️ The diet culture voice in your head⭐️ Colonoscopy prep and the feelings it brings up⭐️ Virginia&apos;s review of the Heated Rivalry booksYou need to be a paid Just Toast subscriber to listen to this full conversation. Membership starts at just $5 per month! Learn more at https://www.patreon.com/virginiasolesmith/join.Sign up for just $5!Join Just Toast!🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈Episode 238 TranscriptVirginiaToday we are catching up on some things we are mad about in March.CorinneSome people have been annoying us.VirginiaWe have a list, and you may or may not be on the list. First up is ...</itunes:subtitle>
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      <title>[PREVIEW] Get In Loser, We&apos;re Bringing Back Chivalry</title>
      <description><![CDATA[<h3><strong>You're listening to Burnt Toast. I'm Virginia Sole-Smith. </strong>Today is the second part of my conversation with Savala Nolan<strong>.</strong></h3><p>Savala is a writer, public speaker and professor at UC Berkeley. Her brand new book, <em><strong><a href="https://splitrockbooks.com/book/9780063320086" target="_blank">Good Woman: A Reckoning</a></strong></em> is out now. </p><p>Her first book, <em><a href="https://splitrockbooks.com/book/9781982137281" target="_blank">Don’t Let It Get You Down: Essays on Race, Gender and the Body</a></em>, was shortlisted for the William Saroyan Prize and celebrated as a “standout collection” by the <em>New York Times</em>. Savala's writing has been featured in <em>Vogue</em>, <em>Harper’s Magazine</em>, the <em>New York Times</em>, <em>NPR</em>, <em>TIME</em> and more.</p><p>Today is the second part of my conversation with Savala. In <a href="https://www.patreon.com/posts/151494945" target="_blank">part one</a>, we talked about bodies, race and gender. Today in part two, we're getting into sex, divorce and classy and trashy Butters. </p><h3>This conversation is for paid subscribers only, so go to <a href="https://patreon.com/virginiasolesmith" target="_blank">patreon.com/virginiasolesmith</a> to join us. Membership starts at just $5 per month. You're not going to want to miss this one.</h3><p>One last thing! If you order <em>Good Woman</em> from my local independent bookstore, Split Rock Books, you can take 10% off if you have also ordered a copy of my book <em>Fat Talk</em> from them. Go to <a href="https://splitrockbooks.com/" target="_blank">Split Rock Books</a> and use the code "fat talk" at checkout.</p><p><strong>Here's Savala.</strong></p>You need to be a paid Just Toast subscriber to listen to this full conversation. Membership starts at just $5 per month!<br /><a href="https://www.patreon.com/virginiasolesmith/join">Join Just Toast!</a><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><h3>Episode 237 Transcript</h3><p><strong>Virginia </strong></p><p>All right, we've got to talk about men a little bit.</p><p><strong>Savala  </strong></p><p>Do we have to? No, I'm kidding. I love them.</p><p><strong>Virginia  </strong></p><p>I really questioned whether we did. You write really well about men in this book. You articulate a lot about a certain kind of man that is going to be very familiar to a lot of our listeners. You call him the "<strong>voting booth feminist</strong>." Define voting booth feminist and tell us how that particular type of man, perhaps without realizing it, contributes to this narrative about what a "good woman" should be.</p><p><strong>Savala  </strong></p><p>Well, the voting booth feminist is alive and well, Virginia. I was married to one.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 19 Mar 2026 09:00:10 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
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      <content:encoded><![CDATA[<h3><strong>You're listening to Burnt Toast. I'm Virginia Sole-Smith. </strong>Today is the second part of my conversation with Savala Nolan<strong>.</strong></h3><p>Savala is a writer, public speaker and professor at UC Berkeley. Her brand new book, <em><strong><a href="https://splitrockbooks.com/book/9780063320086" target="_blank">Good Woman: A Reckoning</a></strong></em> is out now. </p><p>Her first book, <em><a href="https://splitrockbooks.com/book/9781982137281" target="_blank">Don’t Let It Get You Down: Essays on Race, Gender and the Body</a></em>, was shortlisted for the William Saroyan Prize and celebrated as a “standout collection” by the <em>New York Times</em>. Savala's writing has been featured in <em>Vogue</em>, <em>Harper’s Magazine</em>, the <em>New York Times</em>, <em>NPR</em>, <em>TIME</em> and more.</p><p>Today is the second part of my conversation with Savala. In <a href="https://www.patreon.com/posts/151494945" target="_blank">part one</a>, we talked about bodies, race and gender. Today in part two, we're getting into sex, divorce and classy and trashy Butters. </p><h3>This conversation is for paid subscribers only, so go to <a href="https://patreon.com/virginiasolesmith" target="_blank">patreon.com/virginiasolesmith</a> to join us. Membership starts at just $5 per month. You're not going to want to miss this one.</h3><p>One last thing! If you order <em>Good Woman</em> from my local independent bookstore, Split Rock Books, you can take 10% off if you have also ordered a copy of my book <em>Fat Talk</em> from them. Go to <a href="https://splitrockbooks.com/" target="_blank">Split Rock Books</a> and use the code "fat talk" at checkout.</p><p><strong>Here's Savala.</strong></p>You need to be a paid Just Toast subscriber to listen to this full conversation. Membership starts at just $5 per month!<br /><a href="https://www.patreon.com/virginiasolesmith/join">Join Just Toast!</a><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><h3>Episode 237 Transcript</h3><p><strong>Virginia </strong></p><p>All right, we've got to talk about men a little bit.</p><p><strong>Savala  </strong></p><p>Do we have to? No, I'm kidding. I love them.</p><p><strong>Virginia  </strong></p><p>I really questioned whether we did. You write really well about men in this book. You articulate a lot about a certain kind of man that is going to be very familiar to a lot of our listeners. You call him the "<strong>voting booth feminist</strong>." Define voting booth feminist and tell us how that particular type of man, perhaps without realizing it, contributes to this narrative about what a "good woman" should be.</p><p><strong>Savala  </strong></p><p>Well, the voting booth feminist is alive and well, Virginia. I was married to one.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] Get In Loser, We&apos;re Bringing Back Chivalry</itunes:title>
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      <itunes:summary>You&apos;re listening to Burnt Toast. I&apos;m Virginia Sole-Smith. Today is the second part of my conversation with Savala Nolan.Savala is a writer, public speaker and professor at UC Berkeley. Her brand new book, Good Woman: A Reckoning is out now. Her first book, Don’t Let It Get You Down: Essays on Race, Gender and the Body, was shortlisted for the William Saroyan Prize and celebrated as a “standout collection” by the New York Times. Savala&apos;s writing has been featured in Vogue, Harper’s Magazine, the New York Times, NPR, TIME and more.Today is the second part of my conversation with Savala. In part one, we talked about bodies, race and gender. Today in part two, we&apos;re getting into sex, divorce and classy and trashy Butters. This conversation is for paid subscribers only, so go to patreon.com/virginiasolesmith to join us. Membership starts at just $5 per month. You&apos;re not going to want to miss this one.One last thing! If you order Good Woman from my local independent bookstore, Split Rock Books, you can take 10% off if you have also ordered a copy of my book Fat Talk from them. Go to Split Rock Books and use the code &quot;fat talk&quot; at checkout.Here&apos;s Savala.You need to be a paid Just Toast subscriber to listen to this full conversation. Membership starts at just $5 per month!Join Just Toast!🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈Episode 237 TranscriptVirginia All right, we&apos;ve got to talk about men a little bit.Savala  Do we have to? No, I&apos;m kidding. I love them.Virginia  I really questioned whether we did. You write really well about men in this book. You articulate a lot about a certain kind of man that is going to be very familiar to a lot of our listeners. You call him the &quot;voting booth feminist.&quot; Define voting booth feminist and tell us how that particular type of man, perhaps without realizing it, contributes to this narrative about what a &quot;good woman&quot; should be.Savala  Well, the voting booth feminist is alive and well, Virginia. I was married to one.</itunes:summary>
      <itunes:subtitle>You&apos;re listening to Burnt Toast. I&apos;m Virginia Sole-Smith. Today is the second part of my conversation with Savala Nolan.Savala is a writer, public speaker and professor at UC Berkeley. Her brand new book, Good Woman: A Reckoning is out now. Her first book, Don’t Let It Get You Down: Essays on Race, Gender and the Body, was shortlisted for the William Saroyan Prize and celebrated as a “standout collection” by the New York Times. Savala&apos;s writing has been featured in Vogue, Harper’s Magazine, the New York Times, NPR, TIME and more.Today is the second part of my conversation with Savala. In part one, we talked about bodies, race and gender. Today in part two, we&apos;re getting into sex, divorce and classy and trashy Butters. This conversation is for paid subscribers only, so go to patreon.com/virginiasolesmith to join us. Membership starts at just $5 per month. You&apos;re not going to want to miss this one.One last thing! If you order Good Woman from my local independent bookstore, Split Rock Books, you can take 10% off if you have also ordered a copy of my book Fat Talk from them. Go to Split Rock Books and use the code &quot;fat talk&quot; at checkout.Here&apos;s Savala.You need to be a paid Just Toast subscriber to listen to this full conversation. Membership starts at just $5 per month!Join Just Toast!🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈Episode 237 TranscriptVirginia All right, we&apos;ve got to talk about men a little bit.Savala  Do we have to? No, I&apos;m kidding. I love them.Virginia  I really questioned whether we did. You write really well about men in this book. You articulate a lot about a certain kind of man that is going to be very familiar to a lot of our listeners. You call him the &quot;voting booth feminist.&quot; Define voting booth feminist and tell us how that particular type of man, perhaps without realizing it, contributes to this narrative about what a &quot;good woman&quot; should be.Savala  Well, the voting booth feminist is alive and well, Virginia. I was married to one.</itunes:subtitle>
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      <title>[PREVIEW] Lindy West Doesn’t Need Your Permission</title>
      <description><![CDATA[<h3>You're listening to Burnt Toast. I'm Virginia Sole-Smith. Today my conversation is with none other than the beloved, the brilliant, Lindy West. </h3><p>Lindy is the author of four books, <em>The New York Times</em> bestselling memoir, <em><a href="https://splitrockbooks.com/book/9780316348461" target="_blank">Shrill</a></em>, as well as the essay collections, <em><a href="https://splitrockbooks.com/book/9780316449861" target="_blank">The Witches Are Coming</a></em> and <em><a href="https://splitrockbooks.com/book/9780316449823" target="_blank">Shit, Actually</a></em>, and her brand new memoir <em><a href="https://splitrockbooks.com/book/9780306831836" target="_blank">Adult Braces</a></em>, out now.</p><p>Lindy is a former contributing opinion writer for <em>The New York Times</em>. Her work has appeared in <em>This American Life</em>, <em>The Guardian</em>, <em>Cosmopolitan</em>, <em>GQ</em>, <em>Vulture</em>, <em>Jezebel</em> and many others. She is the co-host of the comedy podcast, <em><a href="https://www.patreon.com/TextMeBackPod" target="_blank">Text Me Back!!!</a></em> and the author of the newsletter <em><a href="https://buttnews.substack.com/" target="_blank">Butt News</a></em>. Lindy was a writer and executive producer on <em><a href="https://www.hulu.com/series/54eab813-3a9b-496d-9d7e-908597ad8d1a" target="_blank">Shrill</a></em>, the Hulu comedy adapted from her memoir, and she co-wrote and produced the independent feature film, <em><a href="https://www.thinskinmovie.com/" target="_blank">Thin Skin</a></em>. She lives on the Olympic Peninsula in rural Washington state. </p><p><strong>Lindy joined me to chat about her brand new memoir, </strong><em><strong>Adult Braces</strong></em><strong>.</strong> We get into her relationship to fatness, having people comment rather relentlessly on her marriage, why more best friends should start podcasts and so much more—including a quesadilla she invents <em>in real time</em> while we recorded. You are going to love this one. </p><p><strong>This conversation with Lindy is so juicy that we're breaking it up into two episodes</strong>! In Part 1 we’re talking about her brand new memoir, <em>Adult Braces</em>, as well as her eating disorder therapy, being a public fat person and having people comment on her body and her marriage.</p><h3>In Part 2, we're getting into non-monogamy, the benefits of being in a throuple, podcasting and so much more! </h3><p><strong>If you're already a paid subscriber, you've got both parts of the episode right here, right now in your inbox! </strong></p><h3>Everyone else:<a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"> Join Burnt Toast </a>today to hear the whole thing! Membership starts at just $5 per month and also gets you commenting privileges.</h3><p>One last thing! You <em>will</em> want to read <em><a href="https://splitrockbooks.com/book/9780306831836" target="_blank">Adult Braces</a></em> after hearing this conversation. If you order it from my local independent bookstore, Split Rock Books, you can take 10% off if you have also ordered a copy of my book <em>Fat Talk</em> from them. Go to <a href="https://splitrockbooks.com/" target="_blank">Split Rock Books</a> and use the code "fat talk" at checkout.</p><h3>Here's Lindy West.</h3>If you enjoy this conversation, a paid subscription is the best way to support our work!<br /><a href="https://www.patreon.com/virginiasolesmith/join">Join Burnt Toast</a><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><p><strong>Virginia </strong></p><p>We are here to talk about your new memoir, <em>Adult Braces</em>. My producer Kim and I both read it. We loved it. Like, crying laughing, full body experience reading this book. </p><p><strong>Lindy</strong></p><p>Thank you so much!</p><p><strong>Virginia</strong></p><p>Do you want to give us a brief summary of what the book is about?</p><p><strong>Lindy  </strong></p><p>The book is about a road trip that I took in 2021 from Seattle to Key West and back, which I decided to do when I was having a crisis in my life. I needed to get away from my house, and I needed to get away from my family and my responsibilities.</p><p><strong>I had found out a couple years earlier that my husband had a secret girlfriend, which was sort of illegal in our relationship, sort of not.</strong> That was quite a topic of conversation for several years, and we eventually figured it out. But then I was exhausted from a year of COVID and three years of non-stop couples therapy. I was like, <em>I gotta get out of here</em>. So I left and I drove to Florida in a van that I rented. I slept in the van. I just wanted to be out in the world and be brave and alive. </p><p>The road trip stories are interspersed with chapters about my life before. A big message, at least for me, is that <strong>it's really easy to read my crisis as this monogamy/polyamory conversation, but when I think back on it, everything about my life was messed up before that.</strong> I had so many other problems, in my mental health, in the way that I managed my career, my life and my brain chemicals. I wanted to build a full picture of that, because I think the easy story is like, 'Oh, no good husband.' But it was a lot more complicated than that, and a lot of it stemmed from work that I had to do on myself, which is ultimately the only work that I can do. I can't do work on my husband.</p><p><strong>Virginia </strong></p><p>Nope. A lot of us learned that the hard way.</p><p><strong>Lindy  </strong></p><p>Right! That was actually one of my problems. I was constantly waiting for my husband to transform into the person that I had imagined would be my husband, and that's not how people work.</p><p><strong>Virginia </strong></p><p>It's annoying, but true. </p><p><strong>Lindy  </strong></p><p>It's very annoying. The book is about all of those figurative journeys happening at once, and also my literal journey. </p><p><strong>Virginia </strong></p><p>It's spectacular. The van alone. I'm obsessed with the van. There's a mural on the outside of the van. It's incredible.</p><p><strong>Lindy  </strong></p><p>The van has a big, scary rabbit on one side and then a big, anxious sheep on the other side. The van was named BAAA, like the noise a sheep makes. I think I'm going to make some social media content out of this. I'm trying to be an influencer in order to promote this book. I want the van. I want that van. I want it in my possession.</p><p><strong>Virginia</strong></p><p>I was sad when you gave it back. </p><p><strong>Lindy</strong></p><p>I know! Me too, and now the company has gone out of business. I tried to rent the van for my book tour and they don't exist anymore. Someone has that van. I think I'm going to do a social media campaign called "Help me find my van," so that I can buy it.</p><p><strong>Virginia </strong></p><p><strong>Burnt Toast listeners, if any of you have a van with a rabbit on one side and a sheep on the other, hit us up.</strong> Even if it's a different van with that art, I think Lindy would be interested.</p><p><strong>Lindy</strong></p><p>Yes. I will pay upwards of $1,000.</p><p><strong>Virginia </strong></p><p>To get that van back. It was a sad moment. It was like the end of those movies with a person on a journey with an animal, and they say goodbye. It was like the volleyball in that Tom Hanks movie.</p><p><strong>Lindy  </strong></p><p>Oh, my God, yeah. <strong>I had to watch BAAA float away on the ocean. BAAA had really been there for me.</strong> BAAA is an old lady now. Maybe she doesn't exist anymore, because she already had 250,000 miles on her and then I drove her another 50,000.</p><p><strong>Virginia</strong></p><p>She was in her golden years. </p><p><strong>Lindy</strong></p><p>She was in her golden years. But I think those Ford Transit vans are built to last, so I think someone has her. It turns out all the van companies are going out of business because I had a really hard time finding a van. I called three different companies that had all recently gone out of business, because #vanlife is not that popular anymore now that people have #donthavetowearamasklife.</p><p><strong>Virginia </strong></p><p>They had a little Renaissance moment there.</p><p><strong>Lindy  </strong></p><p>I called this other company that was going out of business, and I was like, "Well, what are you doing with your fleet?" I know the all the terms now. I was like, "What's happening to your fleet? Can I buy one of your vans?" And he was like, "Yeah, they're $90,000." <em>Sorry, excuse me?</em></p><p><strong>Virginia </strong></p><p>It doesn't even have a rabbit on it, sir.</p><p><strong>Lindy  </strong></p><p>This van is blank. I think that if there's any hope for me getting a van, it's got to be old lady BAAA. <strong>If you're listening and you know where BAAA ended up, please call me.</strong></p><p><strong>Virginia </strong></p><p>I mean, I'm now picturing that BAAA probably has a new owner who also really loves her. There's going to be a complicated journey to restore BAAA to her rightful owner, which is you, but ...</p><p><strong>Lindy  </strong></p><p>Ok, now that you said that I don't want to take BAAA away from her new family.</p><p><strong>Virginia </strong></p><p>Well, maybe it could be a joint custody situation, you know? Let's be open-minded to different family structures.</p><p><strong>Lindy  </strong></p><p>That's true. You're so right. God, that was very regressive of me.</p><p><strong>Virginia </strong></p><p>But yes, I hope that you can be reunited. </p><p><strong>Lindy</strong></p><p>Thank you.</p><p><strong>Virginia</strong></p><p>Along with the story of BAAA, you talk about many vulnerable things in the book. One of them that I know our listeners will be really moved by is your exploration of having an eating disorder and starting treatment for that. It was just so relatable. Like when <strong>you wrote about reading through the list of nutritionists from your doctor, and only </strong><em><strong>one</strong></em><strong> doesn't mention weight loss. When you're looking for eating disorder treatment!</strong> </p><p><strong>Lindy  </strong></p><p>It's a snapshot of what most people are going to the nutritionist for: weight loss. That's what everyone's looking for, in every direction. So, I get it, but it was very frustrating. Luckily, the one lady that wasn't weight loss focused is the best person I've ever met, so it all worked out.</p><p><strong>Virginia </strong></p><p>What was it like working with someone who was like, "Actually, you don't need to lose weight. You need to eat more food?"</p><p><strong>Lindy  </strong></p><p>It's been amazing. I mean, it's frustrating, because you still have the diet culture voice inside your head, even if you've done as much healing as you thought was humanly possible. I realized once I started working with her that some tiny part of my brain had been like, <em>Once you see the nutritionist, maybe you will lose weight</em>. Not that that was my goal. But there's always this little, <em>dee de dee dee, then your life will be perfect</em>. It's really hard to deprogram that. </p><p>Grace, my now therapist, just kept being like, "Your job is to eat whatever you want all the time." And I'd be like, "Yeah, but what if I want vegetables?" She was like, "That's fine, but you're not allowed to not eat candy." And <strong>I was like, "But don't you want to give me some kind of guideline for how to be perfect?" And she was like, "No, that's disordered."</strong></p><p><strong>Virginia </strong></p><p>That’s the opposite of what we're doing now.</p><p><strong>Lindy  </strong></p><p>I find myself still searching for someone to tell me how to live so that I don't have to figure it out<strong>. Unfortunately, the answer is listening to your body and learning how to know yourself.</strong> So I'm doing that instead. </p><p><strong>Virginia</strong></p><p>She said joyfully.</p><p><strong>Lindy</strong></p><p>Again, I'm not trying to lose weight. I'm not on a weight loss journey. <strong>I think after so many years of living untreated in diet culture, I don't have any kind of a natural relationship with food.</strong> And it is a lot of work to figure out how to listen to my body. So even from a non-diet culture perspective, I was hoping that some part of this therapy was going to be her handing me a worksheet. Even if the worksheet said "One piece of cake for breakfast, one piece of cake for lunch, one piece of cake for dinner." I just was like, <em>Making the choices is triggering to me.</em></p><p><strong>Virginia </strong></p><p>The decision fatigue! It's a lot of work, every meal. I have to, again, make the decision to eat and what to eat and how. All day long we do this??</p><p><strong>Lindy  </strong></p><p>I have to do the grocery shopping?</p><p>Also, when you've been shamed your whole life for those choices, making the choices is stressful. Now I feel like, either direction, I'm doing something bad. I'm either doing diet culture by choosing to have a salad, even if I want one. I still am like, <em>Am I betraying myself? </em>Or the opposite, if I choose to eat something sort of indulgent or whatever, then I'm doing fat person. Which is fine.</p><p><strong>Virginia </strong></p><p>You have to negotiate it in both directions.</p><p><strong>Lindy  </strong></p><p>Yes! Except then I'm like, <em>Well, but if I'm eating something decadent, is that just reactionary?</em> Because <strong>I know I'm not supposed to do diet culture. So then do I even want this ice cream?</strong> I'm still, to this day, fairly lost. I'm way better than I was five years ago, and I've definitely figured some stuff out, which is just having routines. It's like, I have oatmeal. Done.</p><p><strong>Virginia </strong></p><p>One less decision.</p><p><strong>Lindy  </strong></p><p>In the morning, I have oatmeal, and then I have certain staple things I keep around. <strong>I'm so angry that my head has been messed with to this degree.</strong> You know what I mean? </p><p><strong>Virginia </strong></p><p>Yes. And you were trying to navigate recovery as a public fat person, which brings a whole other layer. I have had a tiny fraction of what you experience, and it's bananas. The amount the world feels like they can engage with our bodies and have opinions and theories and comments and all of that. <strong>You doing it, especially when you first started doing it, was such a gift to the rest of us. You were really on the front lines. </strong></p><p><strong>Lindy  </strong></p><p>It's really hard, and that's the thing that I write about in the book. Obviously, the mean people are the worst. But there's a way that my fans feel an ownership over me that is a little bit ... not claustrophobic - I appreciate it, it's very loving - but also, I feel surveilled. I'm definitely being watched. <strong>People notice if my body changes, and that is confining in a certain way.</strong> It's hard to navigate, because you don't get to just have a private relationship with your body, which, to be fair, I voluntarily gave up because I said "I'm going to present my body for public conversation," basically.</p><p><strong>Virginia </strong></p><p><strong>I don't know that we ever have informed consent around that though.</strong> I don't think you could have known when you decided to publish that <a href="https://www.thestranger.com/blogs/2011/02/11/6716603/hello-i-am-fat" target="_blank">first essay</a> in <em>The Stranger </em>what this would be like. You know what I mean? I don't think you could wrap your head around where it would have gone.</p><p><strong>Lindy  </strong></p><p>I can't blame the fans, especially since so much of this stuff was grassroots on the Internet. I used to be a fat girl lurking on Tumblr, taking from other fat people who came before me. I don't want to build a wall around myself and say, "No, you can't look at me, and you can't feel anything about my body, and you can't have any opinions or connection to it," because I did the same thing. But navigating of it is hard, and complicated.</p><p><strong>Virginia </strong></p><p>It is complicated. I can understand, especially when navigating your own recovery and wanting to make choices for yourself, but feeling like people will feel let down. It's complicated. We all do it with other public figures all the time. </p><p><strong>Lindy  </strong></p><p><strong>Oh, I don't like it when famous fat people lose weight.</strong> I don't trust it at all, but I don't say anything about it. You know what I mean?</p><p><strong>Virginia </strong></p><p>At least, not super publicly. Maybe in my own head.</p><p><strong>Lindy  </strong></p><p><strong>Just to the group chat. "Oh, ozempic, got another one?" I'll send that text.</strong> I do have this fear that if eating disorder treatment and recovery did cause me to lose weight, because I changed my relationship with food in such a way that my body changes—which I don't know if that would happen or not, there's no way to know, probably not—but if it did happen, it's so scary to think that I could be perceived as having betrayed people, or that I'm one of those people that I look at and send to the group chat and say, "Oh boy." Which is why I shouldn't do that.</p><p><strong>Virginia </strong></p><p>Sure, fine. Now that you're putting it that way, I suppose.</p><p><strong>Lindy  </strong></p><p>It depends on the person. Look, just don't take me on your weight loss journey. I don't need to hear about your journey.</p><p><strong>Virginia </strong></p><p>That's really the key to me. People do what they do with their bodies, and that's fine, but <strong>I really appreciate it when a celebrity says nothing.</strong> If you start justifying and explaining it, odds are that you're causing harm to somebody.</p><p><strong>Lindy</strong></p><p>It's not that hard to not say anything.</p><p><strong>Virginia </strong></p><p>Yeah, just have your body. That's fine. You do you.</p><p>Related to people dissecting your body online, another experience we unfortunately share is having our personal lives written about and commented on online, particularly in regards to marriage. In my case, my divorce. <a href="https://www.patreon.com/posts/fattify-your-for-148853681" target="_blank">It made the </a><em><a href="https://www.patreon.com/posts/fattify-your-for-148853681" target="_blank">Daily Mail</a></em>, which is a real point of pride for me. </p><p>You write really candidly about your marriage with Aham in this book and there are many difficult parts. <strong>Did it feel like you were taking some control back over the narrative to write about it? How do you feel about how people might react once they read what you've written?</strong></p><p><strong>Lindy  </strong></p><p>I wanted to take control of the narrative. People react so intensely to non-monogamy. It's very scary to a lot of people, and I get it. <strong>You're sort of promised an equation for happiness, which is one person loving you obsessively for the rest of your life until you die.</strong> Just the idea that some people might choose a slight variation on that —it's threatening. </p><p>And it's a slight variation. I am married to two people. It's just one extra person! There's just one extra. It's not really that different. If you think about it, being single is only one person away from being two people. Just one less.</p><p><strong>Virginia </strong></p><p>Right. Every single person is basically married. And every married person is basically in a throuple.</p><p><strong>Lindy  </strong></p><p>Is it that weird? People find it very weird. There was so much backlash, particularly directed at Aham, but also at me. My body was a big factor in it. <strong>The way that people perceive our relationship is never disconnected from the way people look at my body.</strong> </p><p>So when people started to clock that we had a third person in our marriage—my partner, Roya. I shouldn't just talk about her like she's a mysterious, shadowy figure—so much of the response was, "Oh, we see what's going on here. You're fat and ugly and gross, so he doesn't like you. He needed a thin woman so that he can actually be happy."</p><p><strong>Virginia </strong></p><p>He had to trade up in some way. </p><p><strong>Lindy  </strong></p><p>He had to upgrade, as any man would, because, "Unfortunately, you're disgusting, and that's why we're here to defend you against this evil man."</p><p><strong>Virginia </strong></p><p>Yes, defend you —because this is from people who were your fans. That was what blew my mind [when you first came out]. I was like, <em>But wait, you're a pro-Lindy person drawing these conclusions about her life. That doesn't make sense</em>.</p><p><strong>Lindy</strong></p><p>Why are you being so mean to me?</p><p><strong>Virginia </strong></p><p>You're so mad on her behalf. But she didn't ask you to do that.</p><p><strong>Lindy  </strong></p><p>Right? And you know who's not saying anything mean to me? Aham. You guys are being way meaner. </p><p>So, I don't know. It just felt like I wanted to get some definitive version down on paper, even though people are still going to do the same thing: take it and run with it, fill in the blanks. Everyone became a body language expert. People are obsessed with being the genius who read between the lines and could figure out what wasn't being said. We're in the age of conspiracy. I get it. <strong>But you can't actually just look at a picture of some people on the Internet and figure out what isn't being said.</strong> </p><p>I couldn't even capture it in the book, because part of it is me and Aham sitting at the dining room table doing couples therapy over Zoom every week for three years. How do I put that in the book? It's so much work. </p><p>People keep asking me, "Why are you so hard on yourself in this book?" <strong>Some people think I'm too easy on Aham.</strong> People keep telling me what my feelings are, and that I'm this naive person who's been duped. Or that I don't really understand, I can't really see, what's been done to me. </p><p>I wanted to get my feelings down in hard copy. I can't excavate Aham’s feelings in my book. When I tried to, I cut it because it sounded like I'm begging the audience to co-sign that it was ok for me to stay, that I'm allowed to stay in my marriage. It feels like rationalization, and I don't want to do that. </p><p><strong>Virginia</strong></p><p>You don't actually need our permission. </p><p><strong>Lindy</strong></p><p>I don't actually need anyone's permission. But what I can do, and <strong>what I have the authority and right to do, is put down in excruciating detail my process and the things that I came to realize about myself,</strong> and the ways that I had been a part of the toxicity in our marriage. The ways that I had been in denial, and the ways that I had not been taking care of myself, emotionally, psychologically and in a million different ways. </p><p>That's what I have to work with. I'm also, in my personal life, a passive, shy person. I have this childhood wound of being talked over and not given the authority to speak on my own experiences, and not feeling capable of asserting myself. That's a lot of what this book is. I'm hard on myself because I found it fascinating. I found it so illuminating to realize all of these ways that my brain had been warped, and I thought it was rational. How interesting to come to a realization that these things that you thought were a given actually, maybe you were wrong. People read it as me being really cruel to myself, but to me, it felt really healing to excavate all those things and figure them out. I hope it's not a grind to read.</p><p><strong>Virginia </strong></p><p>No, it's definitely not. I found it more healing than you being hard on yourself. </p><p>I mean, there are moments—and I think this is, you know, this is me being a fan for a moment—like we love you Lindy. We've been rooting for you for a long time. There are moments where I would think, <em>Oh no, Lindy</em>. <em>I want to protect you. I don't like this.</em> But then you would have this breathtaking insight about yourself, and I'd be like, <em>Oh, shit. Ok, well, that makes sense.</em> </p><p>That was my experience of reading the book. These moments of feeling defensive or protective, and then being like, <em>Oh, mind blown</em>. </p><p><strong>Lindy  </strong></p><p>Thank you. I was just going to say, I do keep having this little feeling of, <strong>if you read the book and you're like, </strong><em><strong>I can't relate to this because she's so hard on herself</strong></em><strong>, well ... it sounds like you've never been fat.</strong></p><p><strong>Virginia </strong></p><p>Or in therapy of any kind.</p><p><strong>Lindy  </strong></p><p>Congratulations on never having low self-esteem?</p><p><strong>Virginia </strong></p><p>Must be neat to always be so sure. Are you maybe a narcissist? </p><p>A lot of what I saw in that narrative of "Lindy's the victim. He's trading up for the thin woman." is that this is so many fat women's core fear, right? So <strong>this was people projecting their own stuff of,  'This is what's going to happen to me. My husband's going to leave me for a younger, thinner woman.'</strong></p><p><strong>Lindy  </strong></p><p>And that's rational, of course. That's what they do! I get it, because that was my fear. That's why I didn't want to do it. I was like, <em>I know you're just waiting to upgrade</em>. But in retrospect, it doesn't make sense. If what you were waiting to do was upgrade, why would you not just leave me? </p><p>People talk to me as though, I'm still, to this day, being victimized. But to me, <strong>it was so healing to be brave and step through this veil into this other relationship structure and discover that Aham does not love me less.</strong> He didn't leave. I don't have less of him. He was telling the truth about, at least, how he feels about me. </p><p>I was always so paranoid about that, and I always had so much doubt about it. People read it, and I get it, of course. Most people feel like they are barely holding their husband back from running off and being evil.</p><p><strong>Virginia </strong></p><p><strong>But if that's the case, there is divorce.</strong> I just want to say to everyone in that box, there is this other path. You don't have to stay with that guy.</p><p><strong>Lindy  </strong></p><p><strong>If you're worried about that, please get a divorce. You will love it.</strong> </p><p><strong>Virginia </strong></p><p>It's so great. It's real rad. </p><p><strong>Lindy  </strong></p><p>Look, I don't trust men either. I get it. I have the same wounds and the same anxieties. That's why I resisted so hard for so long. But I also didn't want to not be with Aham, because we have a really, really special relationship and I couldn't imagine ... I mean, I did eventually imagine, actually, there's a chapter cut from the book called "If I'd Left" about all the stuff I would have done. </p><p><strong>Virginia</strong></p><p>Ooh, I am intrigued. </p><p><strong>Lindy</strong></p><p>I'll tell you about it, but mostly it was a list of the different animals that I would acquire. </p><p>A big part of this whole journey—I've said "journey" so many times—Aham tried to do it right. He brought it up day one. He said, "This is non-negotiable if we're going to be together." I said, "Ok, sure." He tried to talk to me about it over the years. I avoided the conversation. I would throw a fit and cry and hyperventilate. I could not handle it. </p><p><strong>When I found out that he was seeing someone else, he said, "I think we want different things, and if that's the case, we need to not be together."</strong></p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><h3>Part 2 is for paid subscribers only. </h3><p>To hear the rest of our conversation with Lindy West, go to <a href="https://patreon.com/virginiasolesmith" target="_blank">patreon.com/virginiasolesmith</a> and join us. Membership starts at just $5 per month. You don't want to miss this the second part of this conversation.</p>Join here for just $5 per month<br /><a href="https://www.patreon.com/virginiasolesmith/join">Join Just Toast!</a><p>Thanks for listening to Burnt Toast. If you enjoyed the conversation, please support our work with a paid subscription. They start at just $5 a month, and you'll keep Burnt Toast an ad and sponsor free space. 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You can follow Kim at @theblondemule on all platforms and subscribe to her newsletter at</em><em><a href="https://theblondemule.substack.com/" target="_blank"> </a></em><u><em><a href="https://theblondemule.substack.com/" target="_blank">The Blonde Mule</a></em></u><em>.</em></p><p><em>The Burnt Toast logo is by</em><u><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em></u><em>.</em></p><p><em>Our theme music is by</em><u><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank"> Farideh</a></em></u><em>.</em></p><p><em>Our video editor is Elizabeth Ayiku, who also runs the </em><u><em><a href="https://www.instagram.com/melittlemefoundation/" target="_blank">Me Little Me Foundation</a></em></u><em>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders. Learn more and donate at </em><u><em><a href="https://melittlemefoundation.org" target="_blank">melittlemefoundation.org</a></em></u><em>.</em></p><p><u><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em></u><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 12 Mar 2026 09:00:10 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3>You're listening to Burnt Toast. I'm Virginia Sole-Smith. Today my conversation is with none other than the beloved, the brilliant, Lindy West. </h3><p>Lindy is the author of four books, <em>The New York Times</em> bestselling memoir, <em><a href="https://splitrockbooks.com/book/9780316348461" target="_blank">Shrill</a></em>, as well as the essay collections, <em><a href="https://splitrockbooks.com/book/9780316449861" target="_blank">The Witches Are Coming</a></em> and <em><a href="https://splitrockbooks.com/book/9780316449823" target="_blank">Shit, Actually</a></em>, and her brand new memoir <em><a href="https://splitrockbooks.com/book/9780306831836" target="_blank">Adult Braces</a></em>, out now.</p><p>Lindy is a former contributing opinion writer for <em>The New York Times</em>. Her work has appeared in <em>This American Life</em>, <em>The Guardian</em>, <em>Cosmopolitan</em>, <em>GQ</em>, <em>Vulture</em>, <em>Jezebel</em> and many others. She is the co-host of the comedy podcast, <em><a href="https://www.patreon.com/TextMeBackPod" target="_blank">Text Me Back!!!</a></em> and the author of the newsletter <em><a href="https://buttnews.substack.com/" target="_blank">Butt News</a></em>. Lindy was a writer and executive producer on <em><a href="https://www.hulu.com/series/54eab813-3a9b-496d-9d7e-908597ad8d1a" target="_blank">Shrill</a></em>, the Hulu comedy adapted from her memoir, and she co-wrote and produced the independent feature film, <em><a href="https://www.thinskinmovie.com/" target="_blank">Thin Skin</a></em>. She lives on the Olympic Peninsula in rural Washington state. </p><p><strong>Lindy joined me to chat about her brand new memoir, </strong><em><strong>Adult Braces</strong></em><strong>.</strong> We get into her relationship to fatness, having people comment rather relentlessly on her marriage, why more best friends should start podcasts and so much more—including a quesadilla she invents <em>in real time</em> while we recorded. You are going to love this one. </p><p><strong>This conversation with Lindy is so juicy that we're breaking it up into two episodes</strong>! In Part 1 we’re talking about her brand new memoir, <em>Adult Braces</em>, as well as her eating disorder therapy, being a public fat person and having people comment on her body and her marriage.</p><h3>In Part 2, we're getting into non-monogamy, the benefits of being in a throuple, podcasting and so much more! </h3><p><strong>If you're already a paid subscriber, you've got both parts of the episode right here, right now in your inbox! </strong></p><h3>Everyone else:<a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"> Join Burnt Toast </a>today to hear the whole thing! Membership starts at just $5 per month and also gets you commenting privileges.</h3><p>One last thing! You <em>will</em> want to read <em><a href="https://splitrockbooks.com/book/9780306831836" target="_blank">Adult Braces</a></em> after hearing this conversation. If you order it from my local independent bookstore, Split Rock Books, you can take 10% off if you have also ordered a copy of my book <em>Fat Talk</em> from them. Go to <a href="https://splitrockbooks.com/" target="_blank">Split Rock Books</a> and use the code "fat talk" at checkout.</p><h3>Here's Lindy West.</h3>If you enjoy this conversation, a paid subscription is the best way to support our work!<br /><a href="https://www.patreon.com/virginiasolesmith/join">Join Burnt Toast</a><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><p><strong>Virginia </strong></p><p>We are here to talk about your new memoir, <em>Adult Braces</em>. My producer Kim and I both read it. We loved it. Like, crying laughing, full body experience reading this book. </p><p><strong>Lindy</strong></p><p>Thank you so much!</p><p><strong>Virginia</strong></p><p>Do you want to give us a brief summary of what the book is about?</p><p><strong>Lindy  </strong></p><p>The book is about a road trip that I took in 2021 from Seattle to Key West and back, which I decided to do when I was having a crisis in my life. I needed to get away from my house, and I needed to get away from my family and my responsibilities.</p><p><strong>I had found out a couple years earlier that my husband had a secret girlfriend, which was sort of illegal in our relationship, sort of not.</strong> That was quite a topic of conversation for several years, and we eventually figured it out. But then I was exhausted from a year of COVID and three years of non-stop couples therapy. I was like, <em>I gotta get out of here</em>. So I left and I drove to Florida in a van that I rented. I slept in the van. I just wanted to be out in the world and be brave and alive. </p><p>The road trip stories are interspersed with chapters about my life before. A big message, at least for me, is that <strong>it's really easy to read my crisis as this monogamy/polyamory conversation, but when I think back on it, everything about my life was messed up before that.</strong> I had so many other problems, in my mental health, in the way that I managed my career, my life and my brain chemicals. I wanted to build a full picture of that, because I think the easy story is like, 'Oh, no good husband.' But it was a lot more complicated than that, and a lot of it stemmed from work that I had to do on myself, which is ultimately the only work that I can do. I can't do work on my husband.</p><p><strong>Virginia </strong></p><p>Nope. A lot of us learned that the hard way.</p><p><strong>Lindy  </strong></p><p>Right! That was actually one of my problems. I was constantly waiting for my husband to transform into the person that I had imagined would be my husband, and that's not how people work.</p><p><strong>Virginia </strong></p><p>It's annoying, but true. </p><p><strong>Lindy  </strong></p><p>It's very annoying. The book is about all of those figurative journeys happening at once, and also my literal journey. </p><p><strong>Virginia </strong></p><p>It's spectacular. The van alone. I'm obsessed with the van. There's a mural on the outside of the van. It's incredible.</p><p><strong>Lindy  </strong></p><p>The van has a big, scary rabbit on one side and then a big, anxious sheep on the other side. The van was named BAAA, like the noise a sheep makes. I think I'm going to make some social media content out of this. I'm trying to be an influencer in order to promote this book. I want the van. I want that van. I want it in my possession.</p><p><strong>Virginia</strong></p><p>I was sad when you gave it back. </p><p><strong>Lindy</strong></p><p>I know! Me too, and now the company has gone out of business. I tried to rent the van for my book tour and they don't exist anymore. Someone has that van. I think I'm going to do a social media campaign called "Help me find my van," so that I can buy it.</p><p><strong>Virginia </strong></p><p><strong>Burnt Toast listeners, if any of you have a van with a rabbit on one side and a sheep on the other, hit us up.</strong> Even if it's a different van with that art, I think Lindy would be interested.</p><p><strong>Lindy</strong></p><p>Yes. I will pay upwards of $1,000.</p><p><strong>Virginia </strong></p><p>To get that van back. It was a sad moment. It was like the end of those movies with a person on a journey with an animal, and they say goodbye. It was like the volleyball in that Tom Hanks movie.</p><p><strong>Lindy  </strong></p><p>Oh, my God, yeah. <strong>I had to watch BAAA float away on the ocean. BAAA had really been there for me.</strong> BAAA is an old lady now. Maybe she doesn't exist anymore, because she already had 250,000 miles on her and then I drove her another 50,000.</p><p><strong>Virginia</strong></p><p>She was in her golden years. </p><p><strong>Lindy</strong></p><p>She was in her golden years. But I think those Ford Transit vans are built to last, so I think someone has her. It turns out all the van companies are going out of business because I had a really hard time finding a van. I called three different companies that had all recently gone out of business, because #vanlife is not that popular anymore now that people have #donthavetowearamasklife.</p><p><strong>Virginia </strong></p><p>They had a little Renaissance moment there.</p><p><strong>Lindy  </strong></p><p>I called this other company that was going out of business, and I was like, "Well, what are you doing with your fleet?" I know the all the terms now. I was like, "What's happening to your fleet? Can I buy one of your vans?" And he was like, "Yeah, they're $90,000." <em>Sorry, excuse me?</em></p><p><strong>Virginia </strong></p><p>It doesn't even have a rabbit on it, sir.</p><p><strong>Lindy  </strong></p><p>This van is blank. I think that if there's any hope for me getting a van, it's got to be old lady BAAA. <strong>If you're listening and you know where BAAA ended up, please call me.</strong></p><p><strong>Virginia </strong></p><p>I mean, I'm now picturing that BAAA probably has a new owner who also really loves her. There's going to be a complicated journey to restore BAAA to her rightful owner, which is you, but ...</p><p><strong>Lindy  </strong></p><p>Ok, now that you said that I don't want to take BAAA away from her new family.</p><p><strong>Virginia </strong></p><p>Well, maybe it could be a joint custody situation, you know? Let's be open-minded to different family structures.</p><p><strong>Lindy  </strong></p><p>That's true. You're so right. God, that was very regressive of me.</p><p><strong>Virginia </strong></p><p>But yes, I hope that you can be reunited. </p><p><strong>Lindy</strong></p><p>Thank you.</p><p><strong>Virginia</strong></p><p>Along with the story of BAAA, you talk about many vulnerable things in the book. One of them that I know our listeners will be really moved by is your exploration of having an eating disorder and starting treatment for that. It was just so relatable. Like when <strong>you wrote about reading through the list of nutritionists from your doctor, and only </strong><em><strong>one</strong></em><strong> doesn't mention weight loss. When you're looking for eating disorder treatment!</strong> </p><p><strong>Lindy  </strong></p><p>It's a snapshot of what most people are going to the nutritionist for: weight loss. That's what everyone's looking for, in every direction. So, I get it, but it was very frustrating. Luckily, the one lady that wasn't weight loss focused is the best person I've ever met, so it all worked out.</p><p><strong>Virginia </strong></p><p>What was it like working with someone who was like, "Actually, you don't need to lose weight. You need to eat more food?"</p><p><strong>Lindy  </strong></p><p>It's been amazing. I mean, it's frustrating, because you still have the diet culture voice inside your head, even if you've done as much healing as you thought was humanly possible. I realized once I started working with her that some tiny part of my brain had been like, <em>Once you see the nutritionist, maybe you will lose weight</em>. Not that that was my goal. But there's always this little, <em>dee de dee dee, then your life will be perfect</em>. It's really hard to deprogram that. </p><p>Grace, my now therapist, just kept being like, "Your job is to eat whatever you want all the time." And I'd be like, "Yeah, but what if I want vegetables?" She was like, "That's fine, but you're not allowed to not eat candy." And <strong>I was like, "But don't you want to give me some kind of guideline for how to be perfect?" And she was like, "No, that's disordered."</strong></p><p><strong>Virginia </strong></p><p>That’s the opposite of what we're doing now.</p><p><strong>Lindy  </strong></p><p>I find myself still searching for someone to tell me how to live so that I don't have to figure it out<strong>. Unfortunately, the answer is listening to your body and learning how to know yourself.</strong> So I'm doing that instead. </p><p><strong>Virginia</strong></p><p>She said joyfully.</p><p><strong>Lindy</strong></p><p>Again, I'm not trying to lose weight. I'm not on a weight loss journey. <strong>I think after so many years of living untreated in diet culture, I don't have any kind of a natural relationship with food.</strong> And it is a lot of work to figure out how to listen to my body. So even from a non-diet culture perspective, I was hoping that some part of this therapy was going to be her handing me a worksheet. Even if the worksheet said "One piece of cake for breakfast, one piece of cake for lunch, one piece of cake for dinner." I just was like, <em>Making the choices is triggering to me.</em></p><p><strong>Virginia </strong></p><p>The decision fatigue! It's a lot of work, every meal. I have to, again, make the decision to eat and what to eat and how. All day long we do this??</p><p><strong>Lindy  </strong></p><p>I have to do the grocery shopping?</p><p>Also, when you've been shamed your whole life for those choices, making the choices is stressful. Now I feel like, either direction, I'm doing something bad. I'm either doing diet culture by choosing to have a salad, even if I want one. I still am like, <em>Am I betraying myself? </em>Or the opposite, if I choose to eat something sort of indulgent or whatever, then I'm doing fat person. Which is fine.</p><p><strong>Virginia </strong></p><p>You have to negotiate it in both directions.</p><p><strong>Lindy  </strong></p><p>Yes! Except then I'm like, <em>Well, but if I'm eating something decadent, is that just reactionary?</em> Because <strong>I know I'm not supposed to do diet culture. So then do I even want this ice cream?</strong> I'm still, to this day, fairly lost. I'm way better than I was five years ago, and I've definitely figured some stuff out, which is just having routines. It's like, I have oatmeal. Done.</p><p><strong>Virginia </strong></p><p>One less decision.</p><p><strong>Lindy  </strong></p><p>In the morning, I have oatmeal, and then I have certain staple things I keep around. <strong>I'm so angry that my head has been messed with to this degree.</strong> You know what I mean? </p><p><strong>Virginia </strong></p><p>Yes. And you were trying to navigate recovery as a public fat person, which brings a whole other layer. I have had a tiny fraction of what you experience, and it's bananas. The amount the world feels like they can engage with our bodies and have opinions and theories and comments and all of that. <strong>You doing it, especially when you first started doing it, was such a gift to the rest of us. You were really on the front lines. </strong></p><p><strong>Lindy  </strong></p><p>It's really hard, and that's the thing that I write about in the book. Obviously, the mean people are the worst. But there's a way that my fans feel an ownership over me that is a little bit ... not claustrophobic - I appreciate it, it's very loving - but also, I feel surveilled. I'm definitely being watched. <strong>People notice if my body changes, and that is confining in a certain way.</strong> It's hard to navigate, because you don't get to just have a private relationship with your body, which, to be fair, I voluntarily gave up because I said "I'm going to present my body for public conversation," basically.</p><p><strong>Virginia </strong></p><p><strong>I don't know that we ever have informed consent around that though.</strong> I don't think you could have known when you decided to publish that <a href="https://www.thestranger.com/blogs/2011/02/11/6716603/hello-i-am-fat" target="_blank">first essay</a> in <em>The Stranger </em>what this would be like. You know what I mean? I don't think you could wrap your head around where it would have gone.</p><p><strong>Lindy  </strong></p><p>I can't blame the fans, especially since so much of this stuff was grassroots on the Internet. I used to be a fat girl lurking on Tumblr, taking from other fat people who came before me. I don't want to build a wall around myself and say, "No, you can't look at me, and you can't feel anything about my body, and you can't have any opinions or connection to it," because I did the same thing. But navigating of it is hard, and complicated.</p><p><strong>Virginia </strong></p><p>It is complicated. I can understand, especially when navigating your own recovery and wanting to make choices for yourself, but feeling like people will feel let down. It's complicated. We all do it with other public figures all the time. </p><p><strong>Lindy  </strong></p><p><strong>Oh, I don't like it when famous fat people lose weight.</strong> I don't trust it at all, but I don't say anything about it. You know what I mean?</p><p><strong>Virginia </strong></p><p>At least, not super publicly. Maybe in my own head.</p><p><strong>Lindy  </strong></p><p><strong>Just to the group chat. "Oh, ozempic, got another one?" I'll send that text.</strong> I do have this fear that if eating disorder treatment and recovery did cause me to lose weight, because I changed my relationship with food in such a way that my body changes—which I don't know if that would happen or not, there's no way to know, probably not—but if it did happen, it's so scary to think that I could be perceived as having betrayed people, or that I'm one of those people that I look at and send to the group chat and say, "Oh boy." Which is why I shouldn't do that.</p><p><strong>Virginia </strong></p><p>Sure, fine. Now that you're putting it that way, I suppose.</p><p><strong>Lindy  </strong></p><p>It depends on the person. Look, just don't take me on your weight loss journey. I don't need to hear about your journey.</p><p><strong>Virginia </strong></p><p>That's really the key to me. People do what they do with their bodies, and that's fine, but <strong>I really appreciate it when a celebrity says nothing.</strong> If you start justifying and explaining it, odds are that you're causing harm to somebody.</p><p><strong>Lindy</strong></p><p>It's not that hard to not say anything.</p><p><strong>Virginia </strong></p><p>Yeah, just have your body. That's fine. You do you.</p><p>Related to people dissecting your body online, another experience we unfortunately share is having our personal lives written about and commented on online, particularly in regards to marriage. In my case, my divorce. <a href="https://www.patreon.com/posts/fattify-your-for-148853681" target="_blank">It made the </a><em><a href="https://www.patreon.com/posts/fattify-your-for-148853681" target="_blank">Daily Mail</a></em>, which is a real point of pride for me. </p><p>You write really candidly about your marriage with Aham in this book and there are many difficult parts. <strong>Did it feel like you were taking some control back over the narrative to write about it? How do you feel about how people might react once they read what you've written?</strong></p><p><strong>Lindy  </strong></p><p>I wanted to take control of the narrative. People react so intensely to non-monogamy. It's very scary to a lot of people, and I get it. <strong>You're sort of promised an equation for happiness, which is one person loving you obsessively for the rest of your life until you die.</strong> Just the idea that some people might choose a slight variation on that —it's threatening. </p><p>And it's a slight variation. I am married to two people. It's just one extra person! There's just one extra. It's not really that different. If you think about it, being single is only one person away from being two people. Just one less.</p><p><strong>Virginia </strong></p><p>Right. Every single person is basically married. And every married person is basically in a throuple.</p><p><strong>Lindy  </strong></p><p>Is it that weird? People find it very weird. There was so much backlash, particularly directed at Aham, but also at me. My body was a big factor in it. <strong>The way that people perceive our relationship is never disconnected from the way people look at my body.</strong> </p><p>So when people started to clock that we had a third person in our marriage—my partner, Roya. I shouldn't just talk about her like she's a mysterious, shadowy figure—so much of the response was, "Oh, we see what's going on here. You're fat and ugly and gross, so he doesn't like you. He needed a thin woman so that he can actually be happy."</p><p><strong>Virginia </strong></p><p>He had to trade up in some way. </p><p><strong>Lindy  </strong></p><p>He had to upgrade, as any man would, because, "Unfortunately, you're disgusting, and that's why we're here to defend you against this evil man."</p><p><strong>Virginia </strong></p><p>Yes, defend you —because this is from people who were your fans. That was what blew my mind [when you first came out]. I was like, <em>But wait, you're a pro-Lindy person drawing these conclusions about her life. That doesn't make sense</em>.</p><p><strong>Lindy</strong></p><p>Why are you being so mean to me?</p><p><strong>Virginia </strong></p><p>You're so mad on her behalf. But she didn't ask you to do that.</p><p><strong>Lindy  </strong></p><p>Right? And you know who's not saying anything mean to me? Aham. You guys are being way meaner. </p><p>So, I don't know. It just felt like I wanted to get some definitive version down on paper, even though people are still going to do the same thing: take it and run with it, fill in the blanks. Everyone became a body language expert. People are obsessed with being the genius who read between the lines and could figure out what wasn't being said. We're in the age of conspiracy. I get it. <strong>But you can't actually just look at a picture of some people on the Internet and figure out what isn't being said.</strong> </p><p>I couldn't even capture it in the book, because part of it is me and Aham sitting at the dining room table doing couples therapy over Zoom every week for three years. How do I put that in the book? It's so much work. </p><p>People keep asking me, "Why are you so hard on yourself in this book?" <strong>Some people think I'm too easy on Aham.</strong> People keep telling me what my feelings are, and that I'm this naive person who's been duped. Or that I don't really understand, I can't really see, what's been done to me. </p><p>I wanted to get my feelings down in hard copy. I can't excavate Aham’s feelings in my book. When I tried to, I cut it because it sounded like I'm begging the audience to co-sign that it was ok for me to stay, that I'm allowed to stay in my marriage. It feels like rationalization, and I don't want to do that. </p><p><strong>Virginia</strong></p><p>You don't actually need our permission. </p><p><strong>Lindy</strong></p><p>I don't actually need anyone's permission. But what I can do, and <strong>what I have the authority and right to do, is put down in excruciating detail my process and the things that I came to realize about myself,</strong> and the ways that I had been a part of the toxicity in our marriage. The ways that I had been in denial, and the ways that I had not been taking care of myself, emotionally, psychologically and in a million different ways. </p><p>That's what I have to work with. I'm also, in my personal life, a passive, shy person. I have this childhood wound of being talked over and not given the authority to speak on my own experiences, and not feeling capable of asserting myself. That's a lot of what this book is. I'm hard on myself because I found it fascinating. I found it so illuminating to realize all of these ways that my brain had been warped, and I thought it was rational. How interesting to come to a realization that these things that you thought were a given actually, maybe you were wrong. People read it as me being really cruel to myself, but to me, it felt really healing to excavate all those things and figure them out. I hope it's not a grind to read.</p><p><strong>Virginia </strong></p><p>No, it's definitely not. I found it more healing than you being hard on yourself. </p><p>I mean, there are moments—and I think this is, you know, this is me being a fan for a moment—like we love you Lindy. We've been rooting for you for a long time. There are moments where I would think, <em>Oh no, Lindy</em>. <em>I want to protect you. I don't like this.</em> But then you would have this breathtaking insight about yourself, and I'd be like, <em>Oh, shit. Ok, well, that makes sense.</em> </p><p>That was my experience of reading the book. These moments of feeling defensive or protective, and then being like, <em>Oh, mind blown</em>. </p><p><strong>Lindy  </strong></p><p>Thank you. I was just going to say, I do keep having this little feeling of, <strong>if you read the book and you're like, </strong><em><strong>I can't relate to this because she's so hard on herself</strong></em><strong>, well ... it sounds like you've never been fat.</strong></p><p><strong>Virginia </strong></p><p>Or in therapy of any kind.</p><p><strong>Lindy  </strong></p><p>Congratulations on never having low self-esteem?</p><p><strong>Virginia </strong></p><p>Must be neat to always be so sure. Are you maybe a narcissist? </p><p>A lot of what I saw in that narrative of "Lindy's the victim. He's trading up for the thin woman." is that this is so many fat women's core fear, right? So <strong>this was people projecting their own stuff of,  'This is what's going to happen to me. My husband's going to leave me for a younger, thinner woman.'</strong></p><p><strong>Lindy  </strong></p><p>And that's rational, of course. That's what they do! I get it, because that was my fear. That's why I didn't want to do it. I was like, <em>I know you're just waiting to upgrade</em>. But in retrospect, it doesn't make sense. If what you were waiting to do was upgrade, why would you not just leave me? </p><p>People talk to me as though, I'm still, to this day, being victimized. But to me, <strong>it was so healing to be brave and step through this veil into this other relationship structure and discover that Aham does not love me less.</strong> He didn't leave. I don't have less of him. He was telling the truth about, at least, how he feels about me. </p><p>I was always so paranoid about that, and I always had so much doubt about it. People read it, and I get it, of course. Most people feel like they are barely holding their husband back from running off and being evil.</p><p><strong>Virginia </strong></p><p><strong>But if that's the case, there is divorce.</strong> I just want to say to everyone in that box, there is this other path. You don't have to stay with that guy.</p><p><strong>Lindy  </strong></p><p><strong>If you're worried about that, please get a divorce. You will love it.</strong> </p><p><strong>Virginia </strong></p><p>It's so great. It's real rad. </p><p><strong>Lindy  </strong></p><p>Look, I don't trust men either. I get it. I have the same wounds and the same anxieties. That's why I resisted so hard for so long. But I also didn't want to not be with Aham, because we have a really, really special relationship and I couldn't imagine ... I mean, I did eventually imagine, actually, there's a chapter cut from the book called "If I'd Left" about all the stuff I would have done. </p><p><strong>Virginia</strong></p><p>Ooh, I am intrigued. </p><p><strong>Lindy</strong></p><p>I'll tell you about it, but mostly it was a list of the different animals that I would acquire. </p><p>A big part of this whole journey—I've said "journey" so many times—Aham tried to do it right. He brought it up day one. He said, "This is non-negotiable if we're going to be together." I said, "Ok, sure." He tried to talk to me about it over the years. I avoided the conversation. I would throw a fit and cry and hyperventilate. I could not handle it. </p><p><strong>When I found out that he was seeing someone else, he said, "I think we want different things, and if that's the case, we need to not be together."</strong></p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><h3>Part 2 is for paid subscribers only. </h3><p>To hear the rest of our conversation with Lindy West, go to <a href="https://patreon.com/virginiasolesmith" target="_blank">patreon.com/virginiasolesmith</a> and join us. Membership starts at just $5 per month. You don't want to miss this the second part of this conversation.</p>Join here for just $5 per month<br /><a href="https://www.patreon.com/virginiasolesmith/join">Join Just Toast!</a><p>Thanks for listening to Burnt Toast. If you enjoyed the conversation, please support our work with a paid subscription. They start at just $5 a month, and you'll keep Burnt Toast an ad and sponsor free space. Learn more at<a href="https://www.patreon.com/virginiasolesmith/join." target="_blank"> </a><u><a href="https://www.patreon.com/virginiasolesmith/join." target="_blank">https://www.patreon.com/virginiasolesmith/join.</a></u></p><p>Make sure you are following us for free in your podcast player. Scroll down wherever you're listening, tap the stars, five of them please, and leave us a review. That really helps us grow and helps new listeners find conversations like these.</p><p><em>The Burnt Toast Podcast is hosted by Virginia Sole-Smith and Corinne Fay. You can follow Virginia on Instagram at</em><em><a href="https://www.instagram.com/v_solesmith/" target="_blank"> </a></em><u><em><a href="https://www.instagram.com/v_solesmith/" target="_blank">@v_solesmith</a></em></u><em> and on Bluesky at</em><em><a href="https://bsky.app/profile/virginiasolesmith.bsky.social" target="_blank"> </a></em><u><em><a href="https://bsky.app/profile/virginiasolesmith.bsky.social" target="_blank">@virginiasolesmith.bsky.social</a></em></u><em>. You can follow Corinne on Instagram at</em><em><a href="https://www.instagram.com/selfiefay/" target="_blank"> </a></em><u><em><a href="https://www.instagram.com/selfiefay/" target="_blank">@selfiefay</a></em></u><em>, on Bluesky at</em><em><a href="https://bsky.app/profile/corinnefay.bsky.social" target="_blank"> </a></em><u><em><a href="https://bsky.app/profile/corinnefay.bsky.social" target="_blank">@corinnefay.bsky.social</a></em></u><u><em> </em></u><em>and on Patreon at</em><em><a href="https://www.patreon.com/cw/BigUndies" target="_blank"> </a></em><u><em><a href="https://www.patreon.com/cw/BigUndies" target="_blank">Big Undies.</a></em></u></p><p><em>This podcast is produced by</em><em><a href="https://www.instagram.com/theblondemule/" target="_blank"> </a></em><u><em><a href="https://www.instagram.com/theblondemule/" target="_blank">Kim Baldwin</a></em></u><em>. You can follow Kim at @theblondemule on all platforms and subscribe to her newsletter at</em><em><a href="https://theblondemule.substack.com/" target="_blank"> </a></em><u><em><a href="https://theblondemule.substack.com/" target="_blank">The Blonde Mule</a></em></u><em>.</em></p><p><em>The Burnt Toast logo is by</em><u><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em></u><em>.</em></p><p><em>Our theme music is by</em><u><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank"> Farideh</a></em></u><em>.</em></p><p><em>Our video editor is Elizabeth Ayiku, who also runs the </em><u><em><a href="https://www.instagram.com/melittlemefoundation/" target="_blank">Me Little Me Foundation</a></em></u><em>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders. Learn more and donate at </em><u><em><a href="https://melittlemefoundation.org" target="_blank">melittlemefoundation.org</a></em></u><em>.</em></p><p><u><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em></u><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] Lindy West Doesn’t Need Your Permission</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:26:20</itunes:duration>
      <itunes:summary>You&apos;re listening to Burnt Toast. I&apos;m Virginia Sole-Smith. Today my conversation is with none other than the beloved, the brilliant, Lindy West. Lindy is the author of four books, The New York Times bestselling memoir, Shrill, as well as the essay collections, The Witches Are Coming and Shit, Actually, and her brand new memoir Adult Braces, out now.Lindy is a former contributing opinion writer for The New York Times. Her work has appeared in This American Life, The Guardian, Cosmopolitan, GQ, Vulture, Jezebel and many others. She is the co-host of the comedy podcast, Text Me Back!!! and the author of the newsletter Butt News. Lindy was a writer and executive producer on Shrill, the Hulu comedy adapted from her memoir, and she co-wrote and produced the independent feature film, Thin Skin. She lives on the Olympic Peninsula in rural Washington state. Lindy joined me to chat about her brand new memoir, Adult Braces. We get into her relationship to fatness, having people comment rather relentlessly on her marriage, why more best friends should start podcasts and so much more—including a quesadilla she invents in real time while we recorded. You are going to love this one. This conversation with Lindy is so juicy that we&apos;re breaking it up into two episodes! In Part 1 we’re talking about her brand new memoir, Adult Braces, as well as her eating disorder therapy, being a public fat person and having people comment on her body and her marriage.In Part 2, we&apos;re getting into non-monogamy, the benefits of being in a throuple, podcasting and so much more! If you&apos;re already a paid subscriber, you&apos;ve got both parts of the episode right here, right now in your inbox! Everyone else: Join Burnt Toast today to hear the whole thing! Membership starts at just $5 per month and also gets you commenting privileges.One last thing! You will want to read Adult Braces after hearing this conversation. If you order it from my local independent bookstore, Split Rock Books, you can take 10% off if you have also ordered a copy of my book Fat Talk from them. Go to Split Rock Books and use the code &quot;fat talk&quot; at checkout.Here&apos;s Lindy West.If you enjoy this conversation, a paid subscription is the best way to support our work!Join Burnt Toast🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈Virginia We are here to talk about your new memoir, Adult Braces. My producer Kim and I both read it. We loved it. Like, crying laughing, full body experience reading this book. LindyThank you so much!VirginiaDo you want to give us a brief summary of what the book is about?Lindy  The book is about a road trip that I took in 2021 from Seattle to Key West and back, which I decided to do when I was having a crisis in my life. I needed to get away from my house, and I needed to get away from my family and my responsibilities.I had found out a couple years earlier that my husband had a secret girlfriend, which was sort of illegal in our relationship, sort of not. That was quite a topic of conversation for several years, and we eventually figured it out. But then I was exhausted from a year of COVID and three years of non-stop couples therapy. I was like, I gotta get out of here. So I left and I drove to Florida in a van that I rented. I slept in the van. I just wanted to be out in the world and be brave and alive. The road trip stories are interspersed with chapters about my life before. A big message, at least for me, is that it&apos;s really easy to read my crisis as this monogamy/polyamory conversation, but when I think back on it, everything about my life was messed up before that. I had so many other problems, in my mental health, in the way that I managed my career, my life and my brain chemicals. I wanted to build a full picture of that, because I think the easy story is like, &apos;Oh, no good husband.&apos; But it was a lot more complicated than that, and a lot of it stemmed from work that I had to do on myself, which is ultimately the only work that I can do. I can&apos;t do work on my husband.Virginia Nope. A lot of us learned that the hard way.Lindy  Right! That was actually one of my problems. I was constantly waiting for my husband to transform into the person that I had imagined would be my husband, and that&apos;s not how people work.Virginia It&apos;s annoying, but true. Lindy  It&apos;s very annoying. The book is about all of those figurative journeys happening at once, and also my literal journey. Virginia It&apos;s spectacular. The van alone. I&apos;m obsessed with the van. There&apos;s a mural on the outside of the van. It&apos;s incredible.Lindy  The van has a big, scary rabbit on one side and then a big, anxious sheep on the other side. The van was named BAAA, like the noise a sheep makes. I think I&apos;m going to make some social media content out of this. I&apos;m trying to be an influencer in order to promote this book. I want the van. I want that van. I want it in my possession.VirginiaI was sad when you gave it back. LindyI know! Me too, and now the company has gone out of business. I tried to rent the van for my book tour and they don&apos;t exist anymore. Someone has that van. I think I&apos;m going to do a social media campaign called &quot;Help me find my van,&quot; so that I can buy it.Virginia Burnt Toast listeners, if any of you have a van with a rabbit on one side and a sheep on the other, hit us up. Even if it&apos;s a different van with that art, I think Lindy would be interested.LindyYes. I will pay upwards of $1,000.Virginia To get that van back. It was a sad moment. It was like the end of those movies with a person on a journey with an animal, and they say goodbye. It was like the volleyball in that Tom Hanks movie.Lindy  Oh, my God, yeah. I had to watch BAAA float away on the ocean. BAAA had really been there for me. BAAA is an old lady now. Maybe she doesn&apos;t exist anymore, because she already had 250,000 miles on her and then I drove her another 50,000.VirginiaShe was in her golden years. LindyShe was in her golden years. But I think those Ford Transit vans are built to last, so I think someone has her. It turns out all the van companies are going out of business because I had a really hard time finding a van. I called three different companies that had all recently gone out of business, because #vanlife is not that popular anymore now that people have #donthavetowearamasklife.Virginia They had a little Renaissance moment there.Lindy  I called this other company that was going out of business, and I was like, &quot;Well, what are you doing with your fleet?&quot; I know the all the terms now. I was like, &quot;What&apos;s happening to your fleet? Can I buy one of your vans?&quot; And he was like, &quot;Yeah, they&apos;re $90,000.&quot; Sorry, excuse me?Virginia It doesn&apos;t even have a rabbit on it, sir.Lindy  This van is blank. I think that if there&apos;s any hope for me getting a van, it&apos;s got to be old lady BAAA. If you&apos;re listening and you know where BAAA ended up, please call me.Virginia I mean, I&apos;m now picturing that BAAA probably has a new owner who also really loves her. There&apos;s going to be a complicated journey to restore BAAA to her rightful owner, which is you, but ...Lindy  Ok, now that you said that I don&apos;t want to take BAAA away from her new family.Virginia Well, maybe it could be a joint custody situation, you know? Let&apos;s be open-minded to different family structures.Lindy  That&apos;s true. You&apos;re so right. God, that was very regressive of me.Virginia But yes, I hope that you can be reunited. LindyThank you.VirginiaAlong with the story of BAAA, you talk about many vulnerable things in the book. One of them that I know our listeners will be really moved by is your exploration of having an eating disorder and starting treatment for that. It was just so relatable. Like when you wrote about reading through the list of nutritionists from your doctor, and only one doesn&apos;t mention weight loss. When you&apos;re looking for eating disorder treatment! Lindy  It&apos;s a snapshot of what most people are going to the nutritionist for: weight loss. That&apos;s what everyone&apos;s looking for, in every direction. So, I get it, but it was very frustrating. Luckily, the one lady that wasn&apos;t weight loss focused is the best person I&apos;ve ever met, so it all worked out.Virginia What was it like working with someone who was like, &quot;Actually, you don&apos;t need to lose weight. You need to eat more food?&quot;Lindy  It&apos;s been amazing. I mean, it&apos;s frustrating, because you still have the diet culture voice inside your head, even if you&apos;ve done as much healing as you thought was humanly possible. I realized once I started working with her that some tiny part of my brain had been like, Once you see the nutritionist, maybe you will lose weight. Not that that was my goal. But there&apos;s always this little, dee de dee dee, then your life will be perfect. It&apos;s really hard to deprogram that. Grace, my now therapist, just kept being like, &quot;Your job is to eat whatever you want all the time.&quot; And I&apos;d be like, &quot;Yeah, but what if I want vegetables?&quot; She was like, &quot;That&apos;s fine, but you&apos;re not allowed to not eat candy.&quot; And I was like, &quot;But don&apos;t you want to give me some kind of guideline for how to be perfect?&quot; And she was like, &quot;No, that&apos;s disordered.&quot;Virginia That’s the opposite of what we&apos;re doing now.Lindy  I find myself still searching for someone to tell me how to live so that I don&apos;t have to figure it out. Unfortunately, the answer is listening to your body and learning how to know yourself. So I&apos;m doing that instead. VirginiaShe said joyfully.LindyAgain, I&apos;m not trying to lose weight. I&apos;m not on a weight loss journey. I think after so many years of living untreated in diet culture, I don&apos;t have any kind of a natural relationship with food. And it is a lot of work to figure out how to listen to my body. So even from a non-diet culture perspective, I was hoping that some part of this therapy was going to be her handing me a worksheet. Even if the worksheet said &quot;One piece of cake for breakfast, one piece of cake for lunch, one piece of cake for dinner.&quot; I just was like, Making the choices is triggering to me.Virginia The decision fatigue! It&apos;s a lot of work, every meal. I have to, again, make the decision to eat and what to eat and how. All day long we do this??Lindy  I have to do the grocery shopping?Also, when you&apos;ve been shamed your whole life for those choices, making the choices is stressful. Now I feel like, either direction, I&apos;m doing something bad. I&apos;m either doing diet culture by choosing to have a salad, even if I want one. I still am like, Am I betraying myself? Or the opposite, if I choose to eat something sort of indulgent or whatever, then I&apos;m doing fat person. Which is fine.Virginia You have to negotiate it in both directions.Lindy  Yes! Except then I&apos;m like, Well, but if I&apos;m eating something decadent, is that just reactionary? Because I know I&apos;m not supposed to do diet culture. So then do I even want this ice cream? I&apos;m still, to this day, fairly lost. I&apos;m way better than I was five years ago, and I&apos;ve definitely figured some stuff out, which is just having routines. It&apos;s like, I have oatmeal. Done.Virginia One less decision.Lindy  In the morning, I have oatmeal, and then I have certain staple things I keep around. I&apos;m so angry that my head has been messed with to this degree. You know what I mean? Virginia Yes. And you were trying to navigate recovery as a public fat person, which brings a whole other layer. I have had a tiny fraction of what you experience, and it&apos;s bananas. The amount the world feels like they can engage with our bodies and have opinions and theories and comments and all of that. You doing it, especially when you first started doing it, was such a gift to the rest of us. You were really on the front lines. Lindy  It&apos;s really hard, and that&apos;s the thing that I write about in the book. Obviously, the mean people are the worst. But there&apos;s a way that my fans feel an ownership over me that is a little bit ... not claustrophobic - I appreciate it, it&apos;s very loving - but also, I feel surveilled. I&apos;m definitely being watched. People notice if my body changes, and that is confining in a certain way. It&apos;s hard to navigate, because you don&apos;t get to just have a private relationship with your body, which, to be fair, I voluntarily gave up because I said &quot;I&apos;m going to present my body for public conversation,&quot; basically.Virginia I don&apos;t know that we ever have informed consent around that though. I don&apos;t think you could have known when you decided to publish that first essay in The Stranger what this would be like. You know what I mean? I don&apos;t think you could wrap your head around where it would have gone.Lindy  I can&apos;t blame the fans, especially since so much of this stuff was grassroots on the Internet. I used to be a fat girl lurking on Tumblr, taking from other fat people who came before me. I don&apos;t want to build a wall around myself and say, &quot;No, you can&apos;t look at me, and you can&apos;t feel anything about my body, and you can&apos;t have any opinions or connection to it,&quot; because I did the same thing. But navigating of it is hard, and complicated.Virginia It is complicated. I can understand, especially when navigating your own recovery and wanting to make choices for yourself, but feeling like people will feel let down. It&apos;s complicated. We all do it with other public figures all the time. Lindy  Oh, I don&apos;t like it when famous fat people lose weight. I don&apos;t trust it at all, but I don&apos;t say anything about it. You know what I mean?Virginia At least, not super publicly. Maybe in my own head.Lindy  Just to the group chat. &quot;Oh, ozempic, got another one?&quot; I&apos;ll send that text. I do have this fear that if eating disorder treatment and recovery did cause me to lose weight, because I changed my relationship with food in such a way that my body changes—which I don&apos;t know if that would happen or not, there&apos;s no way to know, probably not—but if it did happen, it&apos;s so scary to think that I could be perceived as having betrayed people, or that I&apos;m one of those people that I look at and send to the group chat and say, &quot;Oh boy.&quot; Which is why I shouldn&apos;t do that.Virginia Sure, fine. Now that you&apos;re putting it that way, I suppose.Lindy  It depends on the person. Look, just don&apos;t take me on your weight loss journey. I don&apos;t need to hear about your journey.Virginia That&apos;s really the key to me. People do what they do with their bodies, and that&apos;s fine, but I really appreciate it when a celebrity says nothing. If you start justifying and explaining it, odds are that you&apos;re causing harm to somebody.LindyIt&apos;s not that hard to not say anything.Virginia Yeah, just have your body. That&apos;s fine. You do you.Related to people dissecting your body online, another experience we unfortunately share is having our personal lives written about and commented on online, particularly in regards to marriage. In my case, my divorce. It made the Daily Mail, which is a real point of pride for me. You write really candidly about your marriage with Aham in this book and there are many difficult parts. Did it feel like you were taking some control back over the narrative to write about it? How do you feel about how people might react once they read what you&apos;ve written?Lindy  I wanted to take control of the narrative. People react so intensely to non-monogamy. It&apos;s very scary to a lot of people, and I get it. You&apos;re sort of promised an equation for happiness, which is one person loving you obsessively for the rest of your life until you die. Just the idea that some people might choose a slight variation on that —it&apos;s threatening. And it&apos;s a slight variation. I am married to two people. It&apos;s just one extra person! There&apos;s just one extra. It&apos;s not really that different. If you think about it, being single is only one person away from being two people. Just one less.Virginia Right. Every single person is basically married. And every married person is basically in a throuple.Lindy  Is it that weird? People find it very weird. There was so much backlash, particularly directed at Aham, but also at me. My body was a big factor in it. The way that people perceive our relationship is never disconnected from the way people look at my body. So when people started to clock that we had a third person in our marriage—my partner, Roya. I shouldn&apos;t just talk about her like she&apos;s a mysterious, shadowy figure—so much of the response was, &quot;Oh, we see what&apos;s going on here. You&apos;re fat and ugly and gross, so he doesn&apos;t like you. He needed a thin woman so that he can actually be happy.&quot;Virginia He had to trade up in some way. Lindy  He had to upgrade, as any man would, because, &quot;Unfortunately, you&apos;re disgusting, and that&apos;s why we&apos;re here to defend you against this evil man.&quot;Virginia Yes, defend you —because this is from people who were your fans. That was what blew my mind [when you first came out]. I was like, But wait, you&apos;re a pro-Lindy person drawing these conclusions about her life. That doesn&apos;t make sense.LindyWhy are you being so mean to me?Virginia You&apos;re so mad on her behalf. But she didn&apos;t ask you to do that.Lindy  Right? And you know who&apos;s not saying anything mean to me? Aham. You guys are being way meaner. So, I don&apos;t know. It just felt like I wanted to get some definitive version down on paper, even though people are still going to do the same thing: take it and run with it, fill in the blanks. Everyone became a body language expert. People are obsessed with being the genius who read between the lines and could figure out what wasn&apos;t being said. We&apos;re in the age of conspiracy. I get it. But you can&apos;t actually just look at a picture of some people on the Internet and figure out what isn&apos;t being said. I couldn&apos;t even capture it in the book, because part of it is me and Aham sitting at the dining room table doing couples therapy over Zoom every week for three years. How do I put that in the book? It&apos;s so much work. People keep asking me, &quot;Why are you so hard on yourself in this book?&quot; Some people think I&apos;m too easy on Aham. People keep telling me what my feelings are, and that I&apos;m this naive person who&apos;s been duped. Or that I don&apos;t really understand, I can&apos;t really see, what&apos;s been done to me. I wanted to get my feelings down in hard copy. I can&apos;t excavate Aham’s feelings in my book. When I tried to, I cut it because it sounded like I&apos;m begging the audience to co-sign that it was ok for me to stay, that I&apos;m allowed to stay in my marriage. It feels like rationalization, and I don&apos;t want to do that. VirginiaYou don&apos;t actually need our permission. LindyI don&apos;t actually need anyone&apos;s permission. But what I can do, and what I have the authority and right to do, is put down in excruciating detail my process and the things that I came to realize about myself, and the ways that I had been a part of the toxicity in our marriage. The ways that I had been in denial, and the ways that I had not been taking care of myself, emotionally, psychologically and in a million different ways. That&apos;s what I have to work with. I&apos;m also, in my personal life, a passive, shy person. I have this childhood wound of being talked over and not given the authority to speak on my own experiences, and not feeling capable of asserting myself. That&apos;s a lot of what this book is. I&apos;m hard on myself because I found it fascinating. I found it so illuminating to realize all of these ways that my brain had been warped, and I thought it was rational. How interesting to come to a realization that these things that you thought were a given actually, maybe you were wrong. People read it as me being really cruel to myself, but to me, it felt really healing to excavate all those things and figure them out. I hope it&apos;s not a grind to read.Virginia No, it&apos;s definitely not. I found it more healing than you being hard on yourself. I mean, there are moments—and I think this is, you know, this is me being a fan for a moment—like we love you Lindy. We&apos;ve been rooting for you for a long time. There are moments where I would think, Oh no, Lindy. I want to protect you. I don&apos;t like this. But then you would have this breathtaking insight about yourself, and I&apos;d be like, Oh, shit. Ok, well, that makes sense. That was my experience of reading the book. These moments of feeling defensive or protective, and then being like, Oh, mind blown. Lindy  Thank you. I was just going to say, I do keep having this little feeling of, if you read the book and you&apos;re like, I can&apos;t relate to this because she&apos;s so hard on herself, well ... it sounds like you&apos;ve never been fat.Virginia Or in therapy of any kind.Lindy  Congratulations on never having low self-esteem?Virginia Must be neat to always be so sure. Are you maybe a narcissist? A lot of what I saw in that narrative of &quot;Lindy&apos;s the victim. He&apos;s trading up for the thin woman.&quot; is that this is so many fat women&apos;s core fear, right? So this was people projecting their own stuff of,  &apos;This is what&apos;s going to happen to me. My husband&apos;s going to leave me for a younger, thinner woman.&apos;Lindy  And that&apos;s rational, of course. That&apos;s what they do! I get it, because that was my fear. That&apos;s why I didn&apos;t want to do it. I was like, I know you&apos;re just waiting to upgrade. But in retrospect, it doesn&apos;t make sense. If what you were waiting to do was upgrade, why would you not just leave me? People talk to me as though, I&apos;m still, to this day, being victimized. But to me, it was so healing to be brave and step through this veil into this other relationship structure and discover that Aham does not love me less. He didn&apos;t leave. I don&apos;t have less of him. He was telling the truth about, at least, how he feels about me. I was always so paranoid about that, and I always had so much doubt about it. People read it, and I get it, of course. Most people feel like they are barely holding their husband back from running off and being evil.Virginia But if that&apos;s the case, there is divorce. I just want to say to everyone in that box, there is this other path. You don&apos;t have to stay with that guy.Lindy  If you&apos;re worried about that, please get a divorce. You will love it. Virginia It&apos;s so great. It&apos;s real rad. Lindy  Look, I don&apos;t trust men either. I get it. I have the same wounds and the same anxieties. That&apos;s why I resisted so hard for so long. But I also didn&apos;t want to not be with Aham, because we have a really, really special relationship and I couldn&apos;t imagine ... I mean, I did eventually imagine, actually, there&apos;s a chapter cut from the book called &quot;If I&apos;d Left&quot; about all the stuff I would have done. VirginiaOoh, I am intrigued. LindyI&apos;ll tell you about it, but mostly it was a list of the different animals that I would acquire. A big part of this whole journey—I&apos;ve said &quot;journey&quot; so many times—Aham tried to do it right. He brought it up day one. He said, &quot;This is non-negotiable if we&apos;re going to be together.&quot; I said, &quot;Ok, sure.&quot; He tried to talk to me about it over the years. I avoided the conversation. I would throw a fit and cry and hyperventilate. I could not handle it. When I found out that he was seeing someone else, he said, &quot;I think we want different things, and if that&apos;s the case, we need to not be together.&quot;🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈Part 2 is for paid subscribers only. To hear the rest of our conversation with Lindy West, go to patreon.com/virginiasolesmith and join us. Membership starts at just $5 per month. You don&apos;t want to miss this the second part of this conversation.Join here for just $5 per monthJoin Just Toast!Thanks for listening to Burnt Toast. If you enjoyed the conversation, please support our work with a paid subscription. They start at just $5 a month, and you&apos;ll keep Burnt Toast an ad and sponsor free space. Learn more at https://www.patreon.com/virginiasolesmith/join.Make sure you are following us for free in your podcast player. Scroll down wherever you&apos;re listening, tap the stars, five of them please, and leave us a review. That really helps us grow and helps new listeners find conversations like these.The Burnt Toast Podcast is hosted by Virginia Sole-Smith and Corinne Fay. You can follow Virginia on Instagram at @v_solesmith and on Bluesky at @virginiasolesmith.bsky.social. You can follow Corinne on Instagram at @selfiefay, on Bluesky at @corinnefay.bsky.social and on Patreon at Big Undies.This podcast is produced by Kim Baldwin. You can follow Kim at @theblondemule on all platforms and subscribe to her newsletter at The Blonde Mule.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Our video editor is Elizabeth Ayiku, who also runs the Me Little Me Foundation, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders. Learn more and donate at melittlemefoundation.org.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>You&apos;re listening to Burnt Toast. I&apos;m Virginia Sole-Smith. Today my conversation is with none other than the beloved, the brilliant, Lindy West. Lindy is the author of four books, The New York Times bestselling memoir, Shrill, as well as the essay collections, The Witches Are Coming and Shit, Actually, and her brand new memoir Adult Braces, out now.Lindy is a former contributing opinion writer for The New York Times. Her work has appeared in This American Life, The Guardian, Cosmopolitan, GQ, Vulture, Jezebel and many others. She is the co-host of the comedy podcast, Text Me Back!!! and the author of the newsletter Butt News. Lindy was a writer and executive producer on Shrill, the Hulu comedy adapted from her memoir, and she co-wrote and produced the independent feature film, Thin Skin. She lives on the Olympic Peninsula in rural Washington state. Lindy joined me to chat about her brand new memoir, Adult Braces. We get into her relationship to fatness, having people comment rather relentlessly on her marriage, why more best friends should start podcasts and so much more—including a quesadilla she invents in real time while we recorded. You are going to love this one. This conversation with Lindy is so juicy that we&apos;re breaking it up into two episodes! In Part 1 we’re talking about her brand new memoir, Adult Braces, as well as her eating disorder therapy, being a public fat person and having people comment on her body and her marriage.In Part 2, we&apos;re getting into non-monogamy, the benefits of being in a throuple, podcasting and so much more! If you&apos;re already a paid subscriber, you&apos;ve got both parts of the episode right here, right now in your inbox! Everyone else: Join Burnt Toast today to hear the whole thing! Membership starts at just $5 per month and also gets you commenting privileges.One last thing! You will want to read Adult Braces after hearing this conversation. If you order it from my local independent bookstore, Split Rock Books, you can take 10% off if you have also ordered a copy of my book Fat Talk from them. Go to Split Rock Books and use the code &quot;fat talk&quot; at checkout.Here&apos;s Lindy West.If you enjoy this conversation, a paid subscription is the best way to support our work!Join Burnt Toast🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈Virginia We are here to talk about your new memoir, Adult Braces. My producer Kim and I both read it. We loved it. Like, crying laughing, full body experience reading this book. LindyThank you so much!VirginiaDo you want to give us a brief summary of what the book is about?Lindy  The book is about a road trip that I took in 2021 from Seattle to Key West and back, which I decided to do when I was having a crisis in my life. I needed to get away from my house, and I needed to get away from my family and my responsibilities.I had found out a couple years earlier that my husband had a secret girlfriend, which was sort of illegal in our relationship, sort of not. That was quite a topic of conversation for several years, and we eventually figured it out. But then I was exhausted from a year of COVID and three years of non-stop couples therapy. I was like, I gotta get out of here. So I left and I drove to Florida in a van that I rented. I slept in the van. I just wanted to be out in the world and be brave and alive. The road trip stories are interspersed with chapters about my life before. A big message, at least for me, is that it&apos;s really easy to read my crisis as this monogamy/polyamory conversation, but when I think back on it, everything about my life was messed up before that. I had so many other problems, in my mental health, in the way that I managed my career, my life and my brain chemicals. I wanted to build a full picture of that, because I think the easy story is like, &apos;Oh, no good husband.&apos; But it was a lot more complicated than that, and a lot of it stemmed from work that I had to do on myself, which is ultimately the only work that I can do. I can&apos;t do work on my husband.Virginia Nope. A lot of us learned that the hard way.Lindy  Right! That was actually one of my problems. I was constantly waiting for my husband to transform into the person that I had imagined would be my husband, and that&apos;s not how people work.Virginia It&apos;s annoying, but true. Lindy  It&apos;s very annoying. The book is about all of those figurative journeys happening at once, and also my literal journey. Virginia It&apos;s spectacular. The van alone. I&apos;m obsessed with the van. There&apos;s a mural on the outside of the van. It&apos;s incredible.Lindy  The van has a big, scary rabbit on one side and then a big, anxious sheep on the other side. The van was named BAAA, like the noise a sheep makes. I think I&apos;m going to make some social media content out of this. I&apos;m trying to be an influencer in order to promote this book. I want the van. I want that van. I want it in my possession.VirginiaI was sad when you gave it back. LindyI know! Me too, and now the company has gone out of business. I tried to rent the van for my book tour and they don&apos;t exist anymore. Someone has that van. I think I&apos;m going to do a social media campaign called &quot;Help me find my van,&quot; so that I can buy it.Virginia Burnt Toast listeners, if any of you have a van with a rabbit on one side and a sheep on the other, hit us up. Even if it&apos;s a different van with that art, I think Lindy would be interested.LindyYes. I will pay upwards of $1,000.Virginia To get that van back. It was a sad moment. It was like the end of those movies with a person on a journey with an animal, and they say goodbye. It was like the volleyball in that Tom Hanks movie.Lindy  Oh, my God, yeah. I had to watch BAAA float away on the ocean. BAAA had really been there for me. BAAA is an old lady now. Maybe she doesn&apos;t exist anymore, because she already had 250,000 miles on her and then I drove her another 50,000.VirginiaShe was in her golden years. LindyShe was in her golden years. But I think those Ford Transit vans are built to last, so I think someone has her. It turns out all the van companies are going out of business because I had a really hard time finding a van. I called three different companies that had all recently gone out of business, because #vanlife is not that popular anymore now that people have #donthavetowearamasklife.Virginia They had a little Renaissance moment there.Lindy  I called this other company that was going out of business, and I was like, &quot;Well, what are you doing with your fleet?&quot; I know the all the terms now. I was like, &quot;What&apos;s happening to your fleet? Can I buy one of your vans?&quot; And he was like, &quot;Yeah, they&apos;re $90,000.&quot; Sorry, excuse me?Virginia It doesn&apos;t even have a rabbit on it, sir.Lindy  This van is blank. I think that if there&apos;s any hope for me getting a van, it&apos;s got to be old lady BAAA. If you&apos;re listening and you know where BAAA ended up, please call me.Virginia I mean, I&apos;m now picturing that BAAA probably has a new owner who also really loves her. There&apos;s going to be a complicated journey to restore BAAA to her rightful owner, which is you, but ...Lindy  Ok, now that you said that I don&apos;t want to take BAAA away from her new family.Virginia Well, maybe it could be a joint custody situation, you know? Let&apos;s be open-minded to different family structures.Lindy  That&apos;s true. You&apos;re so right. God, that was very regressive of me.Virginia But yes, I hope that you can be reunited. LindyThank you.VirginiaAlong with the story of BAAA, you talk about many vulnerable things in the book. One of them that I know our listeners will be really moved by is your exploration of having an eating disorder and starting treatment for that. It was just so relatable. Like when you wrote about reading through the list of nutritionists from your doctor, and only one doesn&apos;t mention weight loss. When you&apos;re looking for eating disorder treatment! Lindy  It&apos;s a snapshot of what most people are going to the nutritionist for: weight loss. That&apos;s what everyone&apos;s looking for, in every direction. So, I get it, but it was very frustrating. Luckily, the one lady that wasn&apos;t weight loss focused is the best person I&apos;ve ever met, so it all worked out.Virginia What was it like working with someone who was like, &quot;Actually, you don&apos;t need to lose weight. You need to eat more food?&quot;Lindy  It&apos;s been amazing. I mean, it&apos;s frustrating, because you still have the diet culture voice inside your head, even if you&apos;ve done as much healing as you thought was humanly possible. I realized once I started working with her that some tiny part of my brain had been like, Once you see the nutritionist, maybe you will lose weight. Not that that was my goal. But there&apos;s always this little, dee de dee dee, then your life will be perfect. It&apos;s really hard to deprogram that. Grace, my now therapist, just kept being like, &quot;Your job is to eat whatever you want all the time.&quot; And I&apos;d be like, &quot;Yeah, but what if I want vegetables?&quot; She was like, &quot;That&apos;s fine, but you&apos;re not allowed to not eat candy.&quot; And I was like, &quot;But don&apos;t you want to give me some kind of guideline for how to be perfect?&quot; And she was like, &quot;No, that&apos;s disordered.&quot;Virginia That’s the opposite of what we&apos;re doing now.Lindy  I find myself still searching for someone to tell me how to live so that I don&apos;t have to figure it out. Unfortunately, the answer is listening to your body and learning how to know yourself. So I&apos;m doing that instead. VirginiaShe said joyfully.LindyAgain, I&apos;m not trying to lose weight. I&apos;m not on a weight loss journey. I think after so many years of living untreated in diet culture, I don&apos;t have any kind of a natural relationship with food. And it is a lot of work to figure out how to listen to my body. So even from a non-diet culture perspective, I was hoping that some part of this therapy was going to be her handing me a worksheet. Even if the worksheet said &quot;One piece of cake for breakfast, one piece of cake for lunch, one piece of cake for dinner.&quot; I just was like, Making the choices is triggering to me.Virginia The decision fatigue! It&apos;s a lot of work, every meal. I have to, again, make the decision to eat and what to eat and how. All day long we do this??Lindy  I have to do the grocery shopping?Also, when you&apos;ve been shamed your whole life for those choices, making the choices is stressful. Now I feel like, either direction, I&apos;m doing something bad. I&apos;m either doing diet culture by choosing to have a salad, even if I want one. I still am like, Am I betraying myself? Or the opposite, if I choose to eat something sort of indulgent or whatever, then I&apos;m doing fat person. Which is fine.Virginia You have to negotiate it in both directions.Lindy  Yes! Except then I&apos;m like, Well, but if I&apos;m eating something decadent, is that just reactionary? Because I know I&apos;m not supposed to do diet culture. So then do I even want this ice cream? I&apos;m still, to this day, fairly lost. I&apos;m way better than I was five years ago, and I&apos;ve definitely figured some stuff out, which is just having routines. It&apos;s like, I have oatmeal. Done.Virginia One less decision.Lindy  In the morning, I have oatmeal, and then I have certain staple things I keep around. I&apos;m so angry that my head has been messed with to this degree. You know what I mean? Virginia Yes. And you were trying to navigate recovery as a public fat person, which brings a whole other layer. I have had a tiny fraction of what you experience, and it&apos;s bananas. The amount the world feels like they can engage with our bodies and have opinions and theories and comments and all of that. You doing it, especially when you first started doing it, was such a gift to the rest of us. You were really on the front lines. Lindy  It&apos;s really hard, and that&apos;s the thing that I write about in the book. Obviously, the mean people are the worst. But there&apos;s a way that my fans feel an ownership over me that is a little bit ... not claustrophobic - I appreciate it, it&apos;s very loving - but also, I feel surveilled. I&apos;m definitely being watched. People notice if my body changes, and that is confining in a certain way. It&apos;s hard to navigate, because you don&apos;t get to just have a private relationship with your body, which, to be fair, I voluntarily gave up because I said &quot;I&apos;m going to present my body for public conversation,&quot; basically.Virginia I don&apos;t know that we ever have informed consent around that though. I don&apos;t think you could have known when you decided to publish that first essay in The Stranger what this would be like. You know what I mean? I don&apos;t think you could wrap your head around where it would have gone.Lindy  I can&apos;t blame the fans, especially since so much of this stuff was grassroots on the Internet. I used to be a fat girl lurking on Tumblr, taking from other fat people who came before me. I don&apos;t want to build a wall around myself and say, &quot;No, you can&apos;t look at me, and you can&apos;t feel anything about my body, and you can&apos;t have any opinions or connection to it,&quot; because I did the same thing. But navigating of it is hard, and complicated.Virginia It is complicated. I can understand, especially when navigating your own recovery and wanting to make choices for yourself, but feeling like people will feel let down. It&apos;s complicated. We all do it with other public figures all the time. Lindy  Oh, I don&apos;t like it when famous fat people lose weight. I don&apos;t trust it at all, but I don&apos;t say anything about it. You know what I mean?Virginia At least, not super publicly. Maybe in my own head.Lindy  Just to the group chat. &quot;Oh, ozempic, got another one?&quot; I&apos;ll send that text. I do have this fear that if eating disorder treatment and recovery did cause me to lose weight, because I changed my relationship with food in such a way that my body changes—which I don&apos;t know if that would happen or not, there&apos;s no way to know, probably not—but if it did happen, it&apos;s so scary to think that I could be perceived as having betrayed people, or that I&apos;m one of those people that I look at and send to the group chat and say, &quot;Oh boy.&quot; Which is why I shouldn&apos;t do that.Virginia Sure, fine. Now that you&apos;re putting it that way, I suppose.Lindy  It depends on the person. Look, just don&apos;t take me on your weight loss journey. I don&apos;t need to hear about your journey.Virginia That&apos;s really the key to me. People do what they do with their bodies, and that&apos;s fine, but I really appreciate it when a celebrity says nothing. If you start justifying and explaining it, odds are that you&apos;re causing harm to somebody.LindyIt&apos;s not that hard to not say anything.Virginia Yeah, just have your body. That&apos;s fine. You do you.Related to people dissecting your body online, another experience we unfortunately share is having our personal lives written about and commented on online, particularly in regards to marriage. In my case, my divorce. It made the Daily Mail, which is a real point of pride for me. You write really candidly about your marriage with Aham in this book and there are many difficult parts. Did it feel like you were taking some control back over the narrative to write about it? How do you feel about how people might react once they read what you&apos;ve written?Lindy  I wanted to take control of the narrative. People react so intensely to non-monogamy. It&apos;s very scary to a lot of people, and I get it. You&apos;re sort of promised an equation for happiness, which is one person loving you obsessively for the rest of your life until you die. Just the idea that some people might choose a slight variation on that —it&apos;s threatening. And it&apos;s a slight variation. I am married to two people. It&apos;s just one extra person! There&apos;s just one extra. It&apos;s not really that different. If you think about it, being single is only one person away from being two people. Just one less.Virginia Right. Every single person is basically married. And every married person is basically in a throuple.Lindy  Is it that weird? People find it very weird. There was so much backlash, particularly directed at Aham, but also at me. My body was a big factor in it. The way that people perceive our relationship is never disconnected from the way people look at my body. So when people started to clock that we had a third person in our marriage—my partner, Roya. I shouldn&apos;t just talk about her like she&apos;s a mysterious, shadowy figure—so much of the response was, &quot;Oh, we see what&apos;s going on here. You&apos;re fat and ugly and gross, so he doesn&apos;t like you. He needed a thin woman so that he can actually be happy.&quot;Virginia He had to trade up in some way. Lindy  He had to upgrade, as any man would, because, &quot;Unfortunately, you&apos;re disgusting, and that&apos;s why we&apos;re here to defend you against this evil man.&quot;Virginia Yes, defend you —because this is from people who were your fans. That was what blew my mind [when you first came out]. I was like, But wait, you&apos;re a pro-Lindy person drawing these conclusions about her life. That doesn&apos;t make sense.LindyWhy are you being so mean to me?Virginia You&apos;re so mad on her behalf. But she didn&apos;t ask you to do that.Lindy  Right? And you know who&apos;s not saying anything mean to me? Aham. You guys are being way meaner. So, I don&apos;t know. It just felt like I wanted to get some definitive version down on paper, even though people are still going to do the same thing: take it and run with it, fill in the blanks. Everyone became a body language expert. People are obsessed with being the genius who read between the lines and could figure out what wasn&apos;t being said. We&apos;re in the age of conspiracy. I get it. But you can&apos;t actually just look at a picture of some people on the Internet and figure out what isn&apos;t being said. I couldn&apos;t even capture it in the book, because part of it is me and Aham sitting at the dining room table doing couples therapy over Zoom every week for three years. How do I put that in the book? It&apos;s so much work. People keep asking me, &quot;Why are you so hard on yourself in this book?&quot; Some people think I&apos;m too easy on Aham. People keep telling me what my feelings are, and that I&apos;m this naive person who&apos;s been duped. Or that I don&apos;t really understand, I can&apos;t really see, what&apos;s been done to me. I wanted to get my feelings down in hard copy. I can&apos;t excavate Aham’s feelings in my book. When I tried to, I cut it because it sounded like I&apos;m begging the audience to co-sign that it was ok for me to stay, that I&apos;m allowed to stay in my marriage. It feels like rationalization, and I don&apos;t want to do that. VirginiaYou don&apos;t actually need our permission. LindyI don&apos;t actually need anyone&apos;s permission. But what I can do, and what I have the authority and right to do, is put down in excruciating detail my process and the things that I came to realize about myself, and the ways that I had been a part of the toxicity in our marriage. The ways that I had been in denial, and the ways that I had not been taking care of myself, emotionally, psychologically and in a million different ways. That&apos;s what I have to work with. I&apos;m also, in my personal life, a passive, shy person. I have this childhood wound of being talked over and not given the authority to speak on my own experiences, and not feeling capable of asserting myself. That&apos;s a lot of what this book is. I&apos;m hard on myself because I found it fascinating. I found it so illuminating to realize all of these ways that my brain had been warped, and I thought it was rational. How interesting to come to a realization that these things that you thought were a given actually, maybe you were wrong. People read it as me being really cruel to myself, but to me, it felt really healing to excavate all those things and figure them out. I hope it&apos;s not a grind to read.Virginia No, it&apos;s definitely not. I found it more healing than you being hard on yourself. I mean, there are moments—and I think this is, you know, this is me being a fan for a moment—like we love you Lindy. We&apos;ve been rooting for you for a long time. There are moments where I would think, Oh no, Lindy. I want to protect you. I don&apos;t like this. But then you would have this breathtaking insight about yourself, and I&apos;d be like, Oh, shit. Ok, well, that makes sense. That was my experience of reading the book. These moments of feeling defensive or protective, and then being like, Oh, mind blown. Lindy  Thank you. I was just going to say, I do keep having this little feeling of, if you read the book and you&apos;re like, I can&apos;t relate to this because she&apos;s so hard on herself, well ... it sounds like you&apos;ve never been fat.Virginia Or in therapy of any kind.Lindy  Congratulations on never having low self-esteem?Virginia Must be neat to always be so sure. Are you maybe a narcissist? A lot of what I saw in that narrative of &quot;Lindy&apos;s the victim. He&apos;s trading up for the thin woman.&quot; is that this is so many fat women&apos;s core fear, right? So this was people projecting their own stuff of,  &apos;This is what&apos;s going to happen to me. My husband&apos;s going to leave me for a younger, thinner woman.&apos;Lindy  And that&apos;s rational, of course. That&apos;s what they do! I get it, because that was my fear. That&apos;s why I didn&apos;t want to do it. I was like, I know you&apos;re just waiting to upgrade. But in retrospect, it doesn&apos;t make sense. If what you were waiting to do was upgrade, why would you not just leave me? People talk to me as though, I&apos;m still, to this day, being victimized. But to me, it was so healing to be brave and step through this veil into this other relationship structure and discover that Aham does not love me less. He didn&apos;t leave. I don&apos;t have less of him. He was telling the truth about, at least, how he feels about me. I was always so paranoid about that, and I always had so much doubt about it. People read it, and I get it, of course. Most people feel like they are barely holding their husband back from running off and being evil.Virginia But if that&apos;s the case, there is divorce. I just want to say to everyone in that box, there is this other path. You don&apos;t have to stay with that guy.Lindy  If you&apos;re worried about that, please get a divorce. You will love it. Virginia It&apos;s so great. It&apos;s real rad. Lindy  Look, I don&apos;t trust men either. I get it. I have the same wounds and the same anxieties. That&apos;s why I resisted so hard for so long. But I also didn&apos;t want to not be with Aham, because we have a really, really special relationship and I couldn&apos;t imagine ... I mean, I did eventually imagine, actually, there&apos;s a chapter cut from the book called &quot;If I&apos;d Left&quot; about all the stuff I would have done. VirginiaOoh, I am intrigued. LindyI&apos;ll tell you about it, but mostly it was a list of the different animals that I would acquire. A big part of this whole journey—I&apos;ve said &quot;journey&quot; so many times—Aham tried to do it right. He brought it up day one. He said, &quot;This is non-negotiable if we&apos;re going to be together.&quot; I said, &quot;Ok, sure.&quot; He tried to talk to me about it over the years. I avoided the conversation. I would throw a fit and cry and hyperventilate. I could not handle it. When I found out that he was seeing someone else, he said, &quot;I think we want different things, and if that&apos;s the case, we need to not be together.&quot;🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈Part 2 is for paid subscribers only. To hear the rest of our conversation with Lindy West, go to patreon.com/virginiasolesmith and join us. Membership starts at just $5 per month. You don&apos;t want to miss this the second part of this conversation.Join here for just $5 per monthJoin Just Toast!Thanks for listening to Burnt Toast. If you enjoyed the conversation, please support our work with a paid subscription. They start at just $5 a month, and you&apos;ll keep Burnt Toast an ad and sponsor free space. Learn more at https://www.patreon.com/virginiasolesmith/join.Make sure you are following us for free in your podcast player. Scroll down wherever you&apos;re listening, tap the stars, five of them please, and leave us a review. That really helps us grow and helps new listeners find conversations like these.The Burnt Toast Podcast is hosted by Virginia Sole-Smith and Corinne Fay. You can follow Virginia on Instagram at @v_solesmith and on Bluesky at @virginiasolesmith.bsky.social. You can follow Corinne on Instagram at @selfiefay, on Bluesky at @corinnefay.bsky.social and on Patreon at Big Undies.This podcast is produced by Kim Baldwin. You can follow Kim at @theblondemule on all platforms and subscribe to her newsletter at The Blonde Mule.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Our video editor is Elizabeth Ayiku, who also runs the Me Little Me Foundation, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders. Learn more and donate at melittlemefoundation.org.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <title>&quot;I Refuse To Be Good&quot;</title>
      <description><![CDATA[<h3>You're listening to Burnt Toast. I'm Virginia Sole-Smith. Today my conversation is with the brilliant Savala Nolan. </h3><p>Savala is a writer, public speaker and professor at UC Berkeley. Her brand new book, <em><strong><a href="https://splitrockbooks.com/book/9780063320086" target="_blank">Good Woman: A Reckoning</a></strong></em> is out now. </p><p>Her first book, <em><a href="https://splitrockbooks.com/book/9781982137281" target="_blank">Don’t Let It Get You Down: Essays on Race, Gender and the Body</a></em>, was shortlisted for the William Saroyan Prize and celebrated as a “standout collection” by the <em>New York Times</em>. Savala's writing has been featured in <em>Vogue</em>, <em>Harper’s Magazine</em>, the <em>New York Times</em>, <em>NPR</em>, <em>TIME</em> and more.</p><p>I have a lot of conversations about bodies. I have a lot of conversations about gender. There is a lot that I thought I knew about race and bodies and gender in America. Reading <em>Good Woman</em> and talking to Savala blew my mind apart in ways that I'm still putting back together. </p><p><strong>This conversation is a must listen. This book is a must read.</strong></p><p>There was so much good stuff in this conversation, we are breaking it up into two episodes. Today in part one, we’re talking about bodies, race and gender. Part two will drop in two weeks, and that's when we're getting into sex, divorce and Savala’s classy and trashy butters. <strong>That conversation will be for paid subscribers only,</strong> so go to <a href="https://patreon.com/virginiasolesmith" target="_blank">patreon.com/virginiasolesmith</a> to join us. Membership starts at just $5 per month. You're not going to want to miss this one. </p><p>One last thing! Trust me, you will want to read <em>Good Woman</em> after hearing this conversation. If you order it from my local independent bookstore, Split Rock Books, you can take 10% off if you have also ordered a copy of my book <em>Fat Talk</em> from them. Go to <a href="https://splitrockbooks.com/" target="_blank">Split Rock Books</a> and use the code "fat talk" at checkout. </p><p><strong>Here's Savala.</strong></p>If you enjoy this conversation, a paid subscription is the best way to support our work!<br /><a href="https://www.patreon.com/virginiasolesmith/join">Join Burnt Toast</a><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><h3>Episode 235 Transcript</h3><p><strong>Virginia</strong>  </p><p>Why don't we just start by having you tell listeners a little bit about who you are and what you do?</p><p><strong>Savala  </strong></p><p>I'm a writer. I was thinking about this question quite a bit, actually, because my very first instinct is to say I'm a mom, which makes perfect sense. Motherhood is all consuming. But I thought I'll start with something that doesn't include my relationship with another human being, just in the interest of practicing my own wholeness. </p><p><strong>So, I'm a writer and a mom and a lawyer.</strong> I direct the social justice program at UC Berkeley's Law School, which is really a privilege and gives me a lot of hope, because I get to see hundreds of law students every day who want to change the world and make it better. </p><p><strong>I'm also a former dieter.</strong> Like a hardcore, former dieter, which is what initially brought me into your world and your work. I was put on my first diet when I was two or three, and rode those waves up and down until I was maybe 36 or 37, so I've got a few decades under my belt. </p><p>I include that in my biography because that experience of going on and off diets for so long, and of being almost pre-verbal when I was indoctrinated into that world of dieting, informs a lot of what I do, including as a mom, including as a lawyer, including as a writer. Body liberation, gender and race, they fascinate me endlessly, how they play together and kind of co-create each other. Most of what I write about, and definitely what I write about in <em>Good Woman,</em> stems from that experience of dieting, and then breaking free from dieting in my thirties.</p><p><strong>Virginia  </strong></p><p>That is the best intro I think anyone's ever given themselves on the podcast. </p><p><strong>Savala</strong></p><p>Oh, stop. </p><p><strong>Virginia</strong></p><p>No, really. I love that you are like, 'Let me own this part of my story. This is the origin point. And then now let's get into the conversation.' That's fantastic. </p><p>We are here to talk about your exquisite new book <em>Good Woman: A Reckoning</em>. It is a collection of 12 essays about what it means to be a woman. It's this incredible blend of memoir, reporting and history. I would love you to read us the first paragraph, just to set the stage for everything we're going to talk about.</p><p><strong>Savala</strong></p><p>I'll just take a quick second to set it up a little bit.</p><p>I'm trying to take a critical and very skeptical eye to all the ways that women and girls are socialized to be good. Almost from birth, right? In our particular culture, good means agreeable, quiet, serving of others, all the things that probably would pop into any woman's head when she hears the idea of a "good woman" or a "good girl." I'm trying to unpack and destroy some of that socialization in my own life, and think about what lies beyond it. To kick the book off, there's this very short essay that's sort of a manifesto. I think of it as a huge bell that rings to open the book. </p><p>Here's the first paragraph.</p><blockquote><p><strong>I refuse to be good.</strong> This is a matter of survival, not inclination or mood. I refuse to be easy and I refuse others preferences. I refuse to be amicable and I refuse to appease. I refuse to go along and I refuse to agree. I refuse to do what I was trained to do. Instead, I choose whatever lies beyond my social conditioning, even if I'm still looking for it, still spurring it into being. This is work of the mind, cerebral and tough. This is work of new language, new concepts, new intonations and my thinking must expand to fit the scale of all existence. It is also body work, work that is nailed to my flesh. It is gestating of new bones, an anointing of muscle and fat. It is passing through the stomatous black opening of my own cervix to the bright field, waiting on the other side in the wilderness. It is a lot to take on. But I welcome the challenge and the mystery and the darkness. It was in darkness that the universe was made. It is in darkness that each day is made new.</p></blockquote><p><strong>Virginia  </strong></p><p>Thank you. That was incredible. Really, it was.</p><p><strong>Savala</strong></p><p>Thank you. </p><p><strong>Virginia  </strong></p><p>I loved how you opened the book because it encapsulates so many of the themes that you then go deeper in in every chapter. <strong>One of the biggest themes of refusal in the book is around the body. You write about how Black women's bodies in particular are constrained, controlled and made not their own.</strong> I really, really want people to read this because we don't have time to talk about all the history you go through and it's so well done. You trace this narrative from Sarah Baartman and Sally Hemings all the way to Nicki Minaj, connecting so many dots. It's really powerful. What has and what hasn't changed when it comes to how Blackness and fatness are policed for women?</p><p><strong>Savala  </strong></p><p>I love this question. We could probably write a doctoral thesis or dissertation on this question alone. So I'll just sort of share what comes to mind, a sort of smorgasbord of thoughts that come to mind when you ask this question. </p><p>The first thing is, there's an overlap when we talk about Blackness and fatness in this culture. The very first point to make is that everything here is cultural. Not all cultures treat women's bodies, Blackness and fatness the way we do. That's the page on which everything else is written. </p><p><strong>It's interesting to me that when we talk about Blackness and fatness, the stereotypes overlap, right? Both fat people and Black people are viewed in this culture as out of control, lazy, kind of greedy, having a hyper appetite.</strong> Either being hyper-sexualized or de-sexualized. You either have the kind of va-va-voom, or the 'friend, never the leading lady' when it comes to fatness. With Blackness, it's the same thing. You either have the video vixen - this kind of hyper-sexual Black woman in a music video - or the mammy.</p><p>It's interesting to me that the stereotypes overlap so much, and maybe the most powerful way they overlap is that they're both undesirable. They're both things in our culture that you should try to get away from if you can. You should try not to be too Black or too fat in our culture. So to me, as a woman who's fat and Black, it's kind of a one-two punch. They work together. The stereotypes overlapping tells you there's some relationship in our culture between these two things. And as you say, it goes way, way, way, way back in this country. It goes to chattel slavery, where Blackness and fatness started to be policed together and associated together, very literally. </p><p>I talk about this in the book - there's a magazine called <em>Godey's Lady's Book</em>, which you might consider the <em>Vogue</em> or <em>Good Housekeeping</em> of today. Sort of fashion, but also home-y stuff. It was the biggest magazine in the antebellum country. And they talked all the time about how white women should stay thin or else they might start to be Black, like they might start to be looked on as if they're Black. There's another article from that magazine that says, "If a white woman gets fat, she might as well put herself in Black face."</p><p>You can't see it if you're listening, but there's a lovely eye roll from Virginia. </p><p>Our culture has long braided these things together. That's the history when you think about what hasn't changed. I think they are still braided together. When we think about what has changed, from my vantage point, there was maybe five or 10 years where it felt more ok to be fat, and more ok to be Black. It was the like ascendance of Lizzo, you know?</p><p><strong>Virginia</strong></p><p>A brief shining moment. </p><p><strong>Savala</strong></p><p>It was a shining moment. There was also the George Floyd moment. There was a political reckoning with Blackness that was refreshing. I guess maybe it wasn't even five years. It was a brief window. Now it feels like we're in a backlash. It feels a little bit like the more things change, the more they stay the same. We had this moment of a collective leap towards something like liberation. </p><p><strong>Because of politics and because of the capitalistic nature of the pharmaceutical industry in this country and GLP-1s being so, for now anyway, profitable, we're seeing a real backlash to both fatness and Blackness.</strong> That lands on women really hard, because of how women are tied to our bodies in this culture in a particular way. So I guess I would say, the more things change, the more they stay the same. </p><p>The silver lining being that because we did have these few years of something like enlightenment, the first sun rays coming over the mountain, there are a lot of people who have a much higher capacity to talk about what our culture does to fatness and Blackness than there were 20 years ago, right? So that's a silver lining, I think. </p><p><strong>Virginia</strong></p><p>Yes, I agree with that.</p><p>We see these moments of women claiming their bodies and claiming control over their bodies, and then facing tremendous backlash. You talk about the Nicki Minaj album cover that she was taken to task for being too sexual, too graphic, etc.. She was like, 'It's my body.' </p><p><strong>Savala  </strong></p><p>'It’s my body.' Also, it's no worse than a <em>Sports Illustrated</em> swimsuit issue and everybody likes those. </p><p><strong>Virginia</strong></p><p>Yes, they sure do. But those are skinny white lady bodies. </p><p><strong>Savala</strong></p><p>Those are skinny white ladies, not voluptuous Black women.</p><p><strong>Virginia  </strong></p><p>There are these moments where we have the conversation. Whereas if she hadn't had the album cover, we wouldn't have had the conversation. But I'm with you on how it's not enough. The backlash feels so brutal right now. But I do hang on to those moments.</p><p><strong>Savala  </strong></p><p>I do, as well. <strong>The comfort of a backlash is that you know you were doing something right.</strong> You can't make a quilt with one stitch. You have to put a lot of stitches in. So we have to keep stitching as far as our own liberation goes. The backlashes will come periodically, the tide comes in and out, you just try to keep inching it forward. I'm hopeful that we will continue, ultimately, to do that.</p><p><strong>Virginia  </strong></p><p>And keep reminding people where we've been. I really appreciated your <a href="https://www.instagram.com/p/DT1brwYie4A/" target="_blank">post on Instagram</a> this week. There's been so much talk about ICE as the gestapo and you were like, 'Guys, it's not the gestapo, it's slave patrols.' It's our own country. It's our own history that's coming up again here. </p><p>I should note for listeners, you're hearing this in March, but we recording this at the end of January, right after all of the violence and murders in Minneapolis. </p><p><strong>Savala  </strong></p><p>I understand the urge to look to other countries and the violence in other places, and it's gestapo-like, you know. It's certainly fair to think about a comparison. But to completely ignore the fact that we actually invented this stuff.</p><p><strong>Virginia  </strong></p><p>That the gestapo guys learned it from us.</p><p><strong>Savala</strong></p><p>One hundred percent. Exactly.</p><p><strong>Virginia</strong></p><p>They've been watching what America was doing.</p><p><strong>Savala  </strong></p><p>Yes, and it's sad to own it, but it's a necessary step, and managing it and moving beyond it is to hold it close and see that it's our own stuff. It's like an individual who wants to grow and improve. They have to own their shit. 'Oh, this is my shit. I have to work on it.' It's the same. It's just at the level of culture.</p><p><strong>Virginia  </strong></p><p>As a country, we have to own our shit, and some of us are doing more of that than others. </p><p>Well, on the level of the individual, you write a lot in the book about growing up as a fat little girl, being put on diets so heartbreakingly early and then continuing to pursue thinness throughout college and early adulthood. Now that you're on the other side of that, <strong>you write about how abandoning the pursuit of thinness feels like becoming a non-woman.</strong> <strong>I really was interested in this idea of the non-woman. I would love to talk about that a little.</strong></p><p><strong>Savala</strong></p><p>There's a quote I love from a scholar, Sander Gilman, who studies fatness and gender. You might know this quote Virginia, some of your listeners might, too. He writes that dieting is a way that women show they understand their role in society. Part of the way that women remain and become legible in our culture is by practicing and performing privately and publicly dissatisfaction with their bodies and the pursuit of a better body, which generally means a thinner body, a more toned body, or a "healthier body."</p><p>When you do those things as a woman, people get it. They understand you. They don't have to make any inferences. They don't have to wonder what you're doing. It's instantly obvious. When I talk about how much people rely on that sort of vocabulary to understand women. When I talk publicly at schools about this, one of the first things I do in my talks is post a before and after photo without the words "before" and "after." I ask people to raise their hands if they know what it is. The room could have 300 people in it and everybody raises their hands. They know exactly what they're seeing. That's what I mean when I say that the performance of dieting, or body improvement, or body shame, publicly and also privately, makes you readable as a woman to the culture. People can literally read it instantly, the way you can read a stop sign. </p><p>When you stop doing that, when you stop dieting, exercising in ways that are meant to control the shape of your body, the weight of your body, all that stuff. When you stop using that vocabulary to bond with other women, when you stop policing what other people eat. <strong>When you stop doing those things, people don't get it. There's some level on which you're no longer performing the role of a woman. That's what I mean when I say that you become a non-woman.</strong> You become this other entity, that, let's be clear, exists in other cultures. It has existed in this culture to some extent, in various pockets of it, but that's what I mean. You step outside of the mold, and then people aren't quite sure what to do with you. </p><p>Can I give a quick example? </p><p><strong>Virginia</strong></p><p>Yeah, please. </p><p><strong>Savala</strong></p><p>I work with a fabulous team of people I love and adore at UC Berkeley. One of them had a birthday, so to celebrate, I brought in a box of fabulous French pastries. We have a little birthday party and we invite lots of people to come by and pick something up if they want to. Every single person, every person, who came in the room said something, and they all happen to be women, something like, 'Ooh, I worked out this morning. That's how I that's how I earned this.' Some version of, 'Oh, God, I shouldn't. I had a bagel for breakfast,' or, 'I'm gonna cut it in half because I think I'm gonna have a big dinner tonight.' I was the only one who didn't. At some point I said, "Come on, guys. Let's just let the food be food. We don't have to earn our food here."</p><p><strong>Virginia  </strong></p><p>You don’t actually have to publicly perform. </p><p><strong>Savala  </strong></p><p>You could have heard a pin drop, Virginia. </p><p><strong>Virginia</strong></p><p>Oh, I'm sure.</p><p><strong>Savala</strong></p><p>It was like I said something in a different language. People don't know how to read the moment anymore. They don't know how to read <em>me</em> anymore. It's so disruptive. So that's what I mean about becoming the non-woman. In that essay, I then go on to talk about the joy of being a non-woman. I don't mean this in the sense of gender identity, I mean it in a more metaphorical, philosophical way. I very much identify as a woman.</p><p><strong>Virginia  </strong></p><p>Right, but you're rejecting these expectations and this narrow definition of womanhood.</p><p><strong>Savala  </strong></p><p>One hundred percent. It's a little experiment. If listeners want to try that, I'm sure most of your listeners are already at least one foot in the door of not dieting anymore, but if they want to try performing something else and seeing how they become no longer instantly readable in the space, they'll know what I mean.</p><p><strong>Virginia  </strong></p><p>It's interesting because it's about how you simultaneously become more visible because you're doing this uncomfortable thing no one knows what to do with, and you're rendering yourself more invisible because you're no longer saying <em>Yes, you can identify me as a sex object. Yes, you can identify me as young and thin and pretty and all the you know</em>. So then it's like, 'Oh, we don't know what to do with her.'</p><p><strong>Savala  </strong></p><p>Totally. It's a spotlight. It's like, what's that? There's some rubbernecking that happens and you can be in the mood to deal with it or not. It's not like I always will say something when I'm around little pockets of diet culture. But in that moment, there were 12 or 15 people who came through and it was every single one. </p><p><strong>Virginia  </strong></p><p>Can we not just eat the pastries?</p><p><strong>Savala  </strong></p><p>Yeah. And if you don't want one for whatever reason, that's ok. </p><p><strong>Virginia  </strong></p><p>Don't tell us why. Just don't eat it. It's fine.</p><p>Well, that's a great example too, because that's also the kind of modeling that I'm sure you're conscious of doing in front of your kiddo. There's a line in the book I really loved where you write:</p><blockquote><p><strong>My child is my child, carrier of my histories, and I worry she'll be particularly vulnerable to dieting. In order to fortify her, I build a home life free from diet culture.</strong> </p></blockquote><p>This is, of course, a huge focus of my work. It's why I wrote <em>Fat Talk</em>.</p><p><strong>Savala</strong></p><p>It's the bread and butter, if you will.</p><p><strong>Virginia  </strong></p><p><strong>It is the bread, yes. We'll get to the butter, but it's definitely the foundation of Burnt Toast.</strong> Deliberately, I'm more likely to say, 'Let's just eat the cake,' or 'Eat the dessert' when I know my kids are listening, because I've got to model the other way. I've got to model the non-woman for them.</p><p><strong>I would love to know what are some of the little things you do to get the anti-diet, parenting stuff in?</strong></p><p><strong>Savala  </strong></p><p><strong>Well, the number one thing, and this will be very familiar to the Burnt Toast crew, is I, myself don't diet.</strong> That's number one. I don't pursue intentional weight loss, and I haven't since my daughter was about six months old. That was breaking point when I started to look for a different kind of life. Not only do I not diet or pursue intentional weight loss, I never, not once, have ever spoken ill of my body or complained about my body in front of my daughter. </p><p>It's funny when you're raising a girl because on the one hand, I want my daughter to feel beautiful and I want to speak a sense of beauty into her. "Oh, you're so beautiful." And I want to talk about myself through the lens of beauty for that reason, too. On the other hand, you don't want to over emphasize beauty and teach them that that is a super meaningful currency that they have to ... you know what I mean? </p><p><strong>Virginia  </strong></p><p>It's like, 'You are beautiful and it's the least interesting thing about you.' You're holding both of those with both hands all the time.</p><p><strong>Savala  </strong></p><p>All the time. So I speak well of my body, but try not to do it in a way that feels too "cover of a magazine" oriented. <strong>There are other little things like, we decant food in our house so most of it is not associated with "nutrition information."</strong></p><p>And we talk about nutrition information, because she picks it up in the world. But in our house, it's just in the container. I make a point of letting her choose how much she eats. I tend to take on the responsibility of picking what's on offer, and then she chooses how much. But we've mix that up as she's gotten older.</p><p><strong>I fill my home with physical media, like figurines, statues, posters, books that have all kinds of bodies, especially fat bodies, because I want that to feel normal and celebrated for her.</strong> I want her to see fat bodies depicted as beautiful, wonderful things, not just as things we try to move away from or punish. It's good for me, too. Almost anything that I practice for myself, I practice for her, in an age appropriate way. </p><p>Including being really playful. It doesn't all have to be political. I talk in the book about this one episode where my daughter was probably about four or five years old, and she wanted some chocolate chips after she had already had dessert. Initially, I was like, "No, you had your ice cream. We'll have chocolate chips another time." And then I was like, <em>I want some chocolate chips</em>. I said, "Actually, yeah, let's have some chocolate chips." We each had a little handful, and she said, "I wish I could have more." And I was like, "I think one is enough." And then I was like, "Actually, let's have more." And we sort of did that playfully a few times. She still loves it. She remembers it was such joy. My goal there was to have a little fun, but also to celebrate appetite, and take this moment that we often are taught to read as personal failure - going back for a little more - and change it into something that was fun and goofy and totally fine.</p><p><strong>Virginia  </strong></p><p><strong>Celebrating pleasure. </strong><em><strong>Yeah, let's have more. It tastes good tonight.</strong></em><strong> Let's do it and not feel like we have to put guardrails around that.</strong></p><p><strong>Savala  </strong></p><p>Exactly. I look for moments like that, and I'll say, who knows what the future brings, but my kid has a really joyful, non self-conscious relationship with food that involves eating all kinds of things, including broccoli and kale, and with her body. Who knows what the world brings? Well, we do know what the world brings. We know what's coming, but she has a foundation that's much better than mine was.</p><p><strong>Virginia  </strong></p><p>Yeah, such a different foundation than what you had. And that has to do something. I have to believe that.</p><p><strong>Savala  </strong></p><p>Yeah, it has to. It has to. And I must say, obviously, your book inspired me and was part of my inspiration in how I approached feeding my kiddo.</p><p><strong>Virginia  </strong></p><p>I'm so glad it's helpful. Yeah, I mean, it's always a work in progress, but it is really rewarding when you see kids having that ease and not overthinking and not getting caught in those in those traps that we do. </p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><h3>Butter</h3><p><em><strong>Editor's note:</strong></em> We're splitting Savala's interview into two episodes, so tune in to part two on March 19 to hear Savala's "classy and trashy" butters. </p><p><strong>Part two will be for paid subscribers only</strong>, so go to <a href="https://patreon.com/virginiasolesmith" target="_blank">patreon.com/virginiasolesmith</a> to join us. Membership starts at just $5 per month. You're not going to want to miss this the second part of this conversation.</p>Join here for just $5 per month<br /><a href="https://www.patreon.com/virginiasolesmith/join">Join Just Toast!</a><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><p><strong>Virginia</strong></p><p>All right. Well, this was an amazing conversation. Thank you so much for being here. Just tell folks where we find you and how we support your work.</p><p><strong>Savala</strong></p><p>Oh, it's been a serious joy to be here. I could do it all again. </p><p>The best way to support my work is, of course, to buy <em><a href="https://splitrockbooks.com/book/9780063320086" target="_blank">Good Woman: A Reckoning</a></em> and share it with the women in your life that you love, and maybe even the the men in your life that you love.</p><p><strong>Virginia</strong></p><p>I agree with that. </p><p><strong>Savala</strong></p><p>If you can't buy it, you can get it at libraries, or borrow it from a friend. Obviously, as an author, I'm interested in book sales, but mostly I'm interested in the ideas in the book doing good in the world. <strong>So read </strong><em><strong>Good Woman</strong></em><strong>.</strong> </p><p>If people want to hang out a little bit, I'm on Instagram at <a href="https://www.instagram.com/savalanolan/" target="_blank">savalanolan</a>. <a href="https://SavalaNolan.com" target="_blank">SavalaNolan.com</a> is my website, which is another way to get in touch with me. I totally welcome that. I love doing book clubs, talking to readers, all that stuff, so if folks are interested, they should reach out.</p><p><strong>Virginia  </strong></p><p>Thank you, Savala. This was such a joy.</p><p><strong>Savala</strong></p><p>Thank you, Virginia. The pleasure was mine.</p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><p>Thanks for listening to Burnt Toast. If you enjoyed the conversation, please support our work with a paid subscription. They start at just $5 a month, and you'll keep Burnt Toast an ad and sponsor free space. Learn more at<a href="https://www.patreon.com/virginiasolesmith/join." target="_blank"> </a><u><a href="https://www.patreon.com/virginiasolesmith/join." target="_blank">https://www.patreon.com/virginiasolesmith/join.</a></u></p><p>Make sure you are following us for free in your podcast player. Scroll down wherever you're listening, tap the stars, five of them please, and leave us a review. That really helps us grow and helps new listeners find conversations like these.</p><p><em>The Burnt Toast Podcast is hosted by Virginia Sole-Smith and Corinne Fay. You can follow Virginia on Instagram at</em><em><a href="https://www.instagram.com/v_solesmith/" target="_blank"> </a></em><u><em><a href="https://www.instagram.com/v_solesmith/" target="_blank">@v_solesmith</a></em></u><em> and on Bluesky at</em><em><a href="https://bsky.app/profile/virginiasolesmith.bsky.social" target="_blank"> </a></em><u><em><a href="https://bsky.app/profile/virginiasolesmith.bsky.social" target="_blank">@virginiasolesmith.bsky.social</a></em></u><em>. You can follow Corinne on Instagram at</em><em><a href="https://www.instagram.com/selfiefay/" target="_blank"> </a></em><u><em><a href="https://www.instagram.com/selfiefay/" target="_blank">@selfiefay</a></em></u><em>, on Bluesky at</em><em><a href="https://bsky.app/profile/corinnefay.bsky.social" target="_blank"> </a></em><u><em><a href="https://bsky.app/profile/corinnefay.bsky.social" target="_blank">@corinnefay.bsky.social</a></em></u><u><em> </em></u><em>and on Patreon at</em><em><a href="https://www.patreon.com/cw/BigUndies" target="_blank"> </a></em><u><em><a href="https://www.patreon.com/cw/BigUndies" target="_blank">Big Undies.</a></em></u></p><p><em>This podcast is produced by</em><em><a href="https://www.instagram.com/theblondemule/" target="_blank"> </a></em><u><em><a href="https://www.instagram.com/theblondemule/" target="_blank">Kim Baldwin</a></em></u><em>. You can follow Kim at @theblondemule on all platforms and subscribe to her newsletter at</em><em><a href="https://theblondemule.substack.com/" target="_blank"> </a></em><u><em><a href="https://theblondemule.substack.com/" target="_blank">The Blonde Mule</a></em></u><em>.</em></p><p><em>The Burnt Toast logo is by</em><u><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em></u><em>.</em></p><p><em>Our theme music is by</em><u><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank"> Farideh</a></em></u><em>.</em></p><p><em>Our video editor is Elizabeth Ayiku, who also runs the </em><u><em><a href="https://www.instagram.com/melittlemefoundation/" target="_blank">Me Little Me Foundation</a></em></u><em>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders. Learn more and donate at </em><u><em><a href="https://melittlemefoundation.org" target="_blank">melittlemefoundation.org</a></em></u><em>.</em></p><p><u><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em></u><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 5 Mar 2026 10:00:07 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3>You're listening to Burnt Toast. I'm Virginia Sole-Smith. Today my conversation is with the brilliant Savala Nolan. </h3><p>Savala is a writer, public speaker and professor at UC Berkeley. Her brand new book, <em><strong><a href="https://splitrockbooks.com/book/9780063320086" target="_blank">Good Woman: A Reckoning</a></strong></em> is out now. </p><p>Her first book, <em><a href="https://splitrockbooks.com/book/9781982137281" target="_blank">Don’t Let It Get You Down: Essays on Race, Gender and the Body</a></em>, was shortlisted for the William Saroyan Prize and celebrated as a “standout collection” by the <em>New York Times</em>. Savala's writing has been featured in <em>Vogue</em>, <em>Harper’s Magazine</em>, the <em>New York Times</em>, <em>NPR</em>, <em>TIME</em> and more.</p><p>I have a lot of conversations about bodies. I have a lot of conversations about gender. There is a lot that I thought I knew about race and bodies and gender in America. Reading <em>Good Woman</em> and talking to Savala blew my mind apart in ways that I'm still putting back together. </p><p><strong>This conversation is a must listen. This book is a must read.</strong></p><p>There was so much good stuff in this conversation, we are breaking it up into two episodes. Today in part one, we’re talking about bodies, race and gender. Part two will drop in two weeks, and that's when we're getting into sex, divorce and Savala’s classy and trashy butters. <strong>That conversation will be for paid subscribers only,</strong> so go to <a href="https://patreon.com/virginiasolesmith" target="_blank">patreon.com/virginiasolesmith</a> to join us. Membership starts at just $5 per month. You're not going to want to miss this one. </p><p>One last thing! Trust me, you will want to read <em>Good Woman</em> after hearing this conversation. If you order it from my local independent bookstore, Split Rock Books, you can take 10% off if you have also ordered a copy of my book <em>Fat Talk</em> from them. Go to <a href="https://splitrockbooks.com/" target="_blank">Split Rock Books</a> and use the code "fat talk" at checkout. </p><p><strong>Here's Savala.</strong></p>If you enjoy this conversation, a paid subscription is the best way to support our work!<br /><a href="https://www.patreon.com/virginiasolesmith/join">Join Burnt Toast</a><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><h3>Episode 235 Transcript</h3><p><strong>Virginia</strong>  </p><p>Why don't we just start by having you tell listeners a little bit about who you are and what you do?</p><p><strong>Savala  </strong></p><p>I'm a writer. I was thinking about this question quite a bit, actually, because my very first instinct is to say I'm a mom, which makes perfect sense. Motherhood is all consuming. But I thought I'll start with something that doesn't include my relationship with another human being, just in the interest of practicing my own wholeness. </p><p><strong>So, I'm a writer and a mom and a lawyer.</strong> I direct the social justice program at UC Berkeley's Law School, which is really a privilege and gives me a lot of hope, because I get to see hundreds of law students every day who want to change the world and make it better. </p><p><strong>I'm also a former dieter.</strong> Like a hardcore, former dieter, which is what initially brought me into your world and your work. I was put on my first diet when I was two or three, and rode those waves up and down until I was maybe 36 or 37, so I've got a few decades under my belt. </p><p>I include that in my biography because that experience of going on and off diets for so long, and of being almost pre-verbal when I was indoctrinated into that world of dieting, informs a lot of what I do, including as a mom, including as a lawyer, including as a writer. Body liberation, gender and race, they fascinate me endlessly, how they play together and kind of co-create each other. Most of what I write about, and definitely what I write about in <em>Good Woman,</em> stems from that experience of dieting, and then breaking free from dieting in my thirties.</p><p><strong>Virginia  </strong></p><p>That is the best intro I think anyone's ever given themselves on the podcast. </p><p><strong>Savala</strong></p><p>Oh, stop. </p><p><strong>Virginia</strong></p><p>No, really. I love that you are like, 'Let me own this part of my story. This is the origin point. And then now let's get into the conversation.' That's fantastic. </p><p>We are here to talk about your exquisite new book <em>Good Woman: A Reckoning</em>. It is a collection of 12 essays about what it means to be a woman. It's this incredible blend of memoir, reporting and history. I would love you to read us the first paragraph, just to set the stage for everything we're going to talk about.</p><p><strong>Savala</strong></p><p>I'll just take a quick second to set it up a little bit.</p><p>I'm trying to take a critical and very skeptical eye to all the ways that women and girls are socialized to be good. Almost from birth, right? In our particular culture, good means agreeable, quiet, serving of others, all the things that probably would pop into any woman's head when she hears the idea of a "good woman" or a "good girl." I'm trying to unpack and destroy some of that socialization in my own life, and think about what lies beyond it. To kick the book off, there's this very short essay that's sort of a manifesto. I think of it as a huge bell that rings to open the book. </p><p>Here's the first paragraph.</p><blockquote><p><strong>I refuse to be good.</strong> This is a matter of survival, not inclination or mood. I refuse to be easy and I refuse others preferences. I refuse to be amicable and I refuse to appease. I refuse to go along and I refuse to agree. I refuse to do what I was trained to do. Instead, I choose whatever lies beyond my social conditioning, even if I'm still looking for it, still spurring it into being. This is work of the mind, cerebral and tough. This is work of new language, new concepts, new intonations and my thinking must expand to fit the scale of all existence. It is also body work, work that is nailed to my flesh. It is gestating of new bones, an anointing of muscle and fat. It is passing through the stomatous black opening of my own cervix to the bright field, waiting on the other side in the wilderness. It is a lot to take on. But I welcome the challenge and the mystery and the darkness. It was in darkness that the universe was made. It is in darkness that each day is made new.</p></blockquote><p><strong>Virginia  </strong></p><p>Thank you. That was incredible. Really, it was.</p><p><strong>Savala</strong></p><p>Thank you. </p><p><strong>Virginia  </strong></p><p>I loved how you opened the book because it encapsulates so many of the themes that you then go deeper in in every chapter. <strong>One of the biggest themes of refusal in the book is around the body. You write about how Black women's bodies in particular are constrained, controlled and made not their own.</strong> I really, really want people to read this because we don't have time to talk about all the history you go through and it's so well done. You trace this narrative from Sarah Baartman and Sally Hemings all the way to Nicki Minaj, connecting so many dots. It's really powerful. What has and what hasn't changed when it comes to how Blackness and fatness are policed for women?</p><p><strong>Savala  </strong></p><p>I love this question. We could probably write a doctoral thesis or dissertation on this question alone. So I'll just sort of share what comes to mind, a sort of smorgasbord of thoughts that come to mind when you ask this question. </p><p>The first thing is, there's an overlap when we talk about Blackness and fatness in this culture. The very first point to make is that everything here is cultural. Not all cultures treat women's bodies, Blackness and fatness the way we do. That's the page on which everything else is written. </p><p><strong>It's interesting to me that when we talk about Blackness and fatness, the stereotypes overlap, right? Both fat people and Black people are viewed in this culture as out of control, lazy, kind of greedy, having a hyper appetite.</strong> Either being hyper-sexualized or de-sexualized. You either have the kind of va-va-voom, or the 'friend, never the leading lady' when it comes to fatness. With Blackness, it's the same thing. You either have the video vixen - this kind of hyper-sexual Black woman in a music video - or the mammy.</p><p>It's interesting to me that the stereotypes overlap so much, and maybe the most powerful way they overlap is that they're both undesirable. They're both things in our culture that you should try to get away from if you can. You should try not to be too Black or too fat in our culture. So to me, as a woman who's fat and Black, it's kind of a one-two punch. They work together. The stereotypes overlapping tells you there's some relationship in our culture between these two things. And as you say, it goes way, way, way, way back in this country. It goes to chattel slavery, where Blackness and fatness started to be policed together and associated together, very literally. </p><p>I talk about this in the book - there's a magazine called <em>Godey's Lady's Book</em>, which you might consider the <em>Vogue</em> or <em>Good Housekeeping</em> of today. Sort of fashion, but also home-y stuff. It was the biggest magazine in the antebellum country. And they talked all the time about how white women should stay thin or else they might start to be Black, like they might start to be looked on as if they're Black. There's another article from that magazine that says, "If a white woman gets fat, she might as well put herself in Black face."</p><p>You can't see it if you're listening, but there's a lovely eye roll from Virginia. </p><p>Our culture has long braided these things together. That's the history when you think about what hasn't changed. I think they are still braided together. When we think about what has changed, from my vantage point, there was maybe five or 10 years where it felt more ok to be fat, and more ok to be Black. It was the like ascendance of Lizzo, you know?</p><p><strong>Virginia</strong></p><p>A brief shining moment. </p><p><strong>Savala</strong></p><p>It was a shining moment. There was also the George Floyd moment. There was a political reckoning with Blackness that was refreshing. I guess maybe it wasn't even five years. It was a brief window. Now it feels like we're in a backlash. It feels a little bit like the more things change, the more they stay the same. We had this moment of a collective leap towards something like liberation. </p><p><strong>Because of politics and because of the capitalistic nature of the pharmaceutical industry in this country and GLP-1s being so, for now anyway, profitable, we're seeing a real backlash to both fatness and Blackness.</strong> That lands on women really hard, because of how women are tied to our bodies in this culture in a particular way. So I guess I would say, the more things change, the more they stay the same. </p><p>The silver lining being that because we did have these few years of something like enlightenment, the first sun rays coming over the mountain, there are a lot of people who have a much higher capacity to talk about what our culture does to fatness and Blackness than there were 20 years ago, right? So that's a silver lining, I think. </p><p><strong>Virginia</strong></p><p>Yes, I agree with that.</p><p>We see these moments of women claiming their bodies and claiming control over their bodies, and then facing tremendous backlash. You talk about the Nicki Minaj album cover that she was taken to task for being too sexual, too graphic, etc.. She was like, 'It's my body.' </p><p><strong>Savala  </strong></p><p>'It’s my body.' Also, it's no worse than a <em>Sports Illustrated</em> swimsuit issue and everybody likes those. </p><p><strong>Virginia</strong></p><p>Yes, they sure do. But those are skinny white lady bodies. </p><p><strong>Savala</strong></p><p>Those are skinny white ladies, not voluptuous Black women.</p><p><strong>Virginia  </strong></p><p>There are these moments where we have the conversation. Whereas if she hadn't had the album cover, we wouldn't have had the conversation. But I'm with you on how it's not enough. The backlash feels so brutal right now. But I do hang on to those moments.</p><p><strong>Savala  </strong></p><p>I do, as well. <strong>The comfort of a backlash is that you know you were doing something right.</strong> You can't make a quilt with one stitch. You have to put a lot of stitches in. So we have to keep stitching as far as our own liberation goes. The backlashes will come periodically, the tide comes in and out, you just try to keep inching it forward. I'm hopeful that we will continue, ultimately, to do that.</p><p><strong>Virginia  </strong></p><p>And keep reminding people where we've been. I really appreciated your <a href="https://www.instagram.com/p/DT1brwYie4A/" target="_blank">post on Instagram</a> this week. There's been so much talk about ICE as the gestapo and you were like, 'Guys, it's not the gestapo, it's slave patrols.' It's our own country. It's our own history that's coming up again here. </p><p>I should note for listeners, you're hearing this in March, but we recording this at the end of January, right after all of the violence and murders in Minneapolis. </p><p><strong>Savala  </strong></p><p>I understand the urge to look to other countries and the violence in other places, and it's gestapo-like, you know. It's certainly fair to think about a comparison. But to completely ignore the fact that we actually invented this stuff.</p><p><strong>Virginia  </strong></p><p>That the gestapo guys learned it from us.</p><p><strong>Savala</strong></p><p>One hundred percent. Exactly.</p><p><strong>Virginia</strong></p><p>They've been watching what America was doing.</p><p><strong>Savala  </strong></p><p>Yes, and it's sad to own it, but it's a necessary step, and managing it and moving beyond it is to hold it close and see that it's our own stuff. It's like an individual who wants to grow and improve. They have to own their shit. 'Oh, this is my shit. I have to work on it.' It's the same. It's just at the level of culture.</p><p><strong>Virginia  </strong></p><p>As a country, we have to own our shit, and some of us are doing more of that than others. </p><p>Well, on the level of the individual, you write a lot in the book about growing up as a fat little girl, being put on diets so heartbreakingly early and then continuing to pursue thinness throughout college and early adulthood. Now that you're on the other side of that, <strong>you write about how abandoning the pursuit of thinness feels like becoming a non-woman.</strong> <strong>I really was interested in this idea of the non-woman. I would love to talk about that a little.</strong></p><p><strong>Savala</strong></p><p>There's a quote I love from a scholar, Sander Gilman, who studies fatness and gender. You might know this quote Virginia, some of your listeners might, too. He writes that dieting is a way that women show they understand their role in society. Part of the way that women remain and become legible in our culture is by practicing and performing privately and publicly dissatisfaction with their bodies and the pursuit of a better body, which generally means a thinner body, a more toned body, or a "healthier body."</p><p>When you do those things as a woman, people get it. They understand you. They don't have to make any inferences. They don't have to wonder what you're doing. It's instantly obvious. When I talk about how much people rely on that sort of vocabulary to understand women. When I talk publicly at schools about this, one of the first things I do in my talks is post a before and after photo without the words "before" and "after." I ask people to raise their hands if they know what it is. The room could have 300 people in it and everybody raises their hands. They know exactly what they're seeing. That's what I mean when I say that the performance of dieting, or body improvement, or body shame, publicly and also privately, makes you readable as a woman to the culture. People can literally read it instantly, the way you can read a stop sign. </p><p>When you stop doing that, when you stop dieting, exercising in ways that are meant to control the shape of your body, the weight of your body, all that stuff. When you stop using that vocabulary to bond with other women, when you stop policing what other people eat. <strong>When you stop doing those things, people don't get it. There's some level on which you're no longer performing the role of a woman. That's what I mean when I say that you become a non-woman.</strong> You become this other entity, that, let's be clear, exists in other cultures. It has existed in this culture to some extent, in various pockets of it, but that's what I mean. You step outside of the mold, and then people aren't quite sure what to do with you. </p><p>Can I give a quick example? </p><p><strong>Virginia</strong></p><p>Yeah, please. </p><p><strong>Savala</strong></p><p>I work with a fabulous team of people I love and adore at UC Berkeley. One of them had a birthday, so to celebrate, I brought in a box of fabulous French pastries. We have a little birthday party and we invite lots of people to come by and pick something up if they want to. Every single person, every person, who came in the room said something, and they all happen to be women, something like, 'Ooh, I worked out this morning. That's how I that's how I earned this.' Some version of, 'Oh, God, I shouldn't. I had a bagel for breakfast,' or, 'I'm gonna cut it in half because I think I'm gonna have a big dinner tonight.' I was the only one who didn't. At some point I said, "Come on, guys. Let's just let the food be food. We don't have to earn our food here."</p><p><strong>Virginia  </strong></p><p>You don’t actually have to publicly perform. </p><p><strong>Savala  </strong></p><p>You could have heard a pin drop, Virginia. </p><p><strong>Virginia</strong></p><p>Oh, I'm sure.</p><p><strong>Savala</strong></p><p>It was like I said something in a different language. People don't know how to read the moment anymore. They don't know how to read <em>me</em> anymore. It's so disruptive. So that's what I mean about becoming the non-woman. In that essay, I then go on to talk about the joy of being a non-woman. I don't mean this in the sense of gender identity, I mean it in a more metaphorical, philosophical way. I very much identify as a woman.</p><p><strong>Virginia  </strong></p><p>Right, but you're rejecting these expectations and this narrow definition of womanhood.</p><p><strong>Savala  </strong></p><p>One hundred percent. It's a little experiment. If listeners want to try that, I'm sure most of your listeners are already at least one foot in the door of not dieting anymore, but if they want to try performing something else and seeing how they become no longer instantly readable in the space, they'll know what I mean.</p><p><strong>Virginia  </strong></p><p>It's interesting because it's about how you simultaneously become more visible because you're doing this uncomfortable thing no one knows what to do with, and you're rendering yourself more invisible because you're no longer saying <em>Yes, you can identify me as a sex object. Yes, you can identify me as young and thin and pretty and all the you know</em>. So then it's like, 'Oh, we don't know what to do with her.'</p><p><strong>Savala  </strong></p><p>Totally. It's a spotlight. It's like, what's that? There's some rubbernecking that happens and you can be in the mood to deal with it or not. It's not like I always will say something when I'm around little pockets of diet culture. But in that moment, there were 12 or 15 people who came through and it was every single one. </p><p><strong>Virginia  </strong></p><p>Can we not just eat the pastries?</p><p><strong>Savala  </strong></p><p>Yeah. And if you don't want one for whatever reason, that's ok. </p><p><strong>Virginia  </strong></p><p>Don't tell us why. Just don't eat it. It's fine.</p><p>Well, that's a great example too, because that's also the kind of modeling that I'm sure you're conscious of doing in front of your kiddo. There's a line in the book I really loved where you write:</p><blockquote><p><strong>My child is my child, carrier of my histories, and I worry she'll be particularly vulnerable to dieting. In order to fortify her, I build a home life free from diet culture.</strong> </p></blockquote><p>This is, of course, a huge focus of my work. It's why I wrote <em>Fat Talk</em>.</p><p><strong>Savala</strong></p><p>It's the bread and butter, if you will.</p><p><strong>Virginia  </strong></p><p><strong>It is the bread, yes. We'll get to the butter, but it's definitely the foundation of Burnt Toast.</strong> Deliberately, I'm more likely to say, 'Let's just eat the cake,' or 'Eat the dessert' when I know my kids are listening, because I've got to model the other way. I've got to model the non-woman for them.</p><p><strong>I would love to know what are some of the little things you do to get the anti-diet, parenting stuff in?</strong></p><p><strong>Savala  </strong></p><p><strong>Well, the number one thing, and this will be very familiar to the Burnt Toast crew, is I, myself don't diet.</strong> That's number one. I don't pursue intentional weight loss, and I haven't since my daughter was about six months old. That was breaking point when I started to look for a different kind of life. Not only do I not diet or pursue intentional weight loss, I never, not once, have ever spoken ill of my body or complained about my body in front of my daughter. </p><p>It's funny when you're raising a girl because on the one hand, I want my daughter to feel beautiful and I want to speak a sense of beauty into her. "Oh, you're so beautiful." And I want to talk about myself through the lens of beauty for that reason, too. On the other hand, you don't want to over emphasize beauty and teach them that that is a super meaningful currency that they have to ... you know what I mean? </p><p><strong>Virginia  </strong></p><p>It's like, 'You are beautiful and it's the least interesting thing about you.' You're holding both of those with both hands all the time.</p><p><strong>Savala  </strong></p><p>All the time. So I speak well of my body, but try not to do it in a way that feels too "cover of a magazine" oriented. <strong>There are other little things like, we decant food in our house so most of it is not associated with "nutrition information."</strong></p><p>And we talk about nutrition information, because she picks it up in the world. But in our house, it's just in the container. I make a point of letting her choose how much she eats. I tend to take on the responsibility of picking what's on offer, and then she chooses how much. But we've mix that up as she's gotten older.</p><p><strong>I fill my home with physical media, like figurines, statues, posters, books that have all kinds of bodies, especially fat bodies, because I want that to feel normal and celebrated for her.</strong> I want her to see fat bodies depicted as beautiful, wonderful things, not just as things we try to move away from or punish. It's good for me, too. Almost anything that I practice for myself, I practice for her, in an age appropriate way. </p><p>Including being really playful. It doesn't all have to be political. I talk in the book about this one episode where my daughter was probably about four or five years old, and she wanted some chocolate chips after she had already had dessert. Initially, I was like, "No, you had your ice cream. We'll have chocolate chips another time." And then I was like, <em>I want some chocolate chips</em>. I said, "Actually, yeah, let's have some chocolate chips." We each had a little handful, and she said, "I wish I could have more." And I was like, "I think one is enough." And then I was like, "Actually, let's have more." And we sort of did that playfully a few times. She still loves it. She remembers it was such joy. My goal there was to have a little fun, but also to celebrate appetite, and take this moment that we often are taught to read as personal failure - going back for a little more - and change it into something that was fun and goofy and totally fine.</p><p><strong>Virginia  </strong></p><p><strong>Celebrating pleasure. </strong><em><strong>Yeah, let's have more. It tastes good tonight.</strong></em><strong> Let's do it and not feel like we have to put guardrails around that.</strong></p><p><strong>Savala  </strong></p><p>Exactly. I look for moments like that, and I'll say, who knows what the future brings, but my kid has a really joyful, non self-conscious relationship with food that involves eating all kinds of things, including broccoli and kale, and with her body. Who knows what the world brings? Well, we do know what the world brings. We know what's coming, but she has a foundation that's much better than mine was.</p><p><strong>Virginia  </strong></p><p>Yeah, such a different foundation than what you had. And that has to do something. I have to believe that.</p><p><strong>Savala  </strong></p><p>Yeah, it has to. It has to. And I must say, obviously, your book inspired me and was part of my inspiration in how I approached feeding my kiddo.</p><p><strong>Virginia  </strong></p><p>I'm so glad it's helpful. Yeah, I mean, it's always a work in progress, but it is really rewarding when you see kids having that ease and not overthinking and not getting caught in those in those traps that we do. </p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><h3>Butter</h3><p><em><strong>Editor's note:</strong></em> We're splitting Savala's interview into two episodes, so tune in to part two on March 19 to hear Savala's "classy and trashy" butters. </p><p><strong>Part two will be for paid subscribers only</strong>, so go to <a href="https://patreon.com/virginiasolesmith" target="_blank">patreon.com/virginiasolesmith</a> to join us. Membership starts at just $5 per month. You're not going to want to miss this the second part of this conversation.</p>Join here for just $5 per month<br /><a href="https://www.patreon.com/virginiasolesmith/join">Join Just Toast!</a><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><p><strong>Virginia</strong></p><p>All right. Well, this was an amazing conversation. Thank you so much for being here. Just tell folks where we find you and how we support your work.</p><p><strong>Savala</strong></p><p>Oh, it's been a serious joy to be here. I could do it all again. </p><p>The best way to support my work is, of course, to buy <em><a href="https://splitrockbooks.com/book/9780063320086" target="_blank">Good Woman: A Reckoning</a></em> and share it with the women in your life that you love, and maybe even the the men in your life that you love.</p><p><strong>Virginia</strong></p><p>I agree with that. </p><p><strong>Savala</strong></p><p>If you can't buy it, you can get it at libraries, or borrow it from a friend. Obviously, as an author, I'm interested in book sales, but mostly I'm interested in the ideas in the book doing good in the world. <strong>So read </strong><em><strong>Good Woman</strong></em><strong>.</strong> </p><p>If people want to hang out a little bit, I'm on Instagram at <a href="https://www.instagram.com/savalanolan/" target="_blank">savalanolan</a>. <a href="https://SavalaNolan.com" target="_blank">SavalaNolan.com</a> is my website, which is another way to get in touch with me. I totally welcome that. I love doing book clubs, talking to readers, all that stuff, so if folks are interested, they should reach out.</p><p><strong>Virginia  </strong></p><p>Thank you, Savala. This was such a joy.</p><p><strong>Savala</strong></p><p>Thank you, Virginia. The pleasure was mine.</p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><p>Thanks for listening to Burnt Toast. If you enjoyed the conversation, please support our work with a paid subscription. They start at just $5 a month, and you'll keep Burnt Toast an ad and sponsor free space. Learn more at<a href="https://www.patreon.com/virginiasolesmith/join." target="_blank"> </a><u><a href="https://www.patreon.com/virginiasolesmith/join." target="_blank">https://www.patreon.com/virginiasolesmith/join.</a></u></p><p>Make sure you are following us for free in your podcast player. Scroll down wherever you're listening, tap the stars, five of them please, and leave us a review. That really helps us grow and helps new listeners find conversations like these.</p><p><em>The Burnt Toast Podcast is hosted by Virginia Sole-Smith and Corinne Fay. You can follow Virginia on Instagram at</em><em><a href="https://www.instagram.com/v_solesmith/" target="_blank"> </a></em><u><em><a href="https://www.instagram.com/v_solesmith/" target="_blank">@v_solesmith</a></em></u><em> and on Bluesky at</em><em><a href="https://bsky.app/profile/virginiasolesmith.bsky.social" target="_blank"> </a></em><u><em><a href="https://bsky.app/profile/virginiasolesmith.bsky.social" target="_blank">@virginiasolesmith.bsky.social</a></em></u><em>. You can follow Corinne on Instagram at</em><em><a href="https://www.instagram.com/selfiefay/" target="_blank"> </a></em><u><em><a href="https://www.instagram.com/selfiefay/" target="_blank">@selfiefay</a></em></u><em>, on Bluesky at</em><em><a href="https://bsky.app/profile/corinnefay.bsky.social" target="_blank"> </a></em><u><em><a href="https://bsky.app/profile/corinnefay.bsky.social" target="_blank">@corinnefay.bsky.social</a></em></u><u><em> </em></u><em>and on Patreon at</em><em><a href="https://www.patreon.com/cw/BigUndies" target="_blank"> </a></em><u><em><a href="https://www.patreon.com/cw/BigUndies" target="_blank">Big Undies.</a></em></u></p><p><em>This podcast is produced by</em><em><a href="https://www.instagram.com/theblondemule/" target="_blank"> </a></em><u><em><a href="https://www.instagram.com/theblondemule/" target="_blank">Kim Baldwin</a></em></u><em>. You can follow Kim at @theblondemule on all platforms and subscribe to her newsletter at</em><em><a href="https://theblondemule.substack.com/" target="_blank"> </a></em><u><em><a href="https://theblondemule.substack.com/" target="_blank">The Blonde Mule</a></em></u><em>.</em></p><p><em>The Burnt Toast logo is by</em><u><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em></u><em>.</em></p><p><em>Our theme music is by</em><u><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank"> Farideh</a></em></u><em>.</em></p><p><em>Our video editor is Elizabeth Ayiku, who also runs the </em><u><em><a href="https://www.instagram.com/melittlemefoundation/" target="_blank">Me Little Me Foundation</a></em></u><em>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders. Learn more and donate at </em><u><em><a href="https://melittlemefoundation.org" target="_blank">melittlemefoundation.org</a></em></u><em>.</em></p><p><u><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em></u><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>&quot;I Refuse To Be Good&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:31:47</itunes:duration>
      <itunes:summary>You&apos;re listening to Burnt Toast. I&apos;m Virginia Sole-Smith. Today my conversation is with the brilliant Savala Nolan. Savala is a writer, public speaker and professor at UC Berkeley. Her brand new book, Good Woman: A Reckoning is out now. Her first book, Don’t Let It Get You Down: Essays on Race, Gender and the Body, was shortlisted for the William Saroyan Prize and celebrated as a “standout collection” by the New York Times. Savala&apos;s writing has been featured in Vogue, Harper’s Magazine, the New York Times, NPR, TIME and more.I have a lot of conversations about bodies. I have a lot of conversations about gender. There is a lot that I thought I knew about race and bodies and gender in America. Reading Good Woman and talking to Savala blew my mind apart in ways that I&apos;m still putting back together. This conversation is a must listen. This book is a must read.There was so much good stuff in this conversation, we are breaking it up into two episodes. Today in part one, we’re talking about bodies, race and gender. Part two will drop in two weeks, and that&apos;s when we&apos;re getting into sex, divorce and Savala’s classy and trashy butters. That conversation will be for paid subscribers only, so go to patreon.com/virginiasolesmith to join us. Membership starts at just $5 per month. You&apos;re not going to want to miss this one. One last thing! Trust me, you will want to read Good Woman after hearing this conversation. If you order it from my local independent bookstore, Split Rock Books, you can take 10% off if you have also ordered a copy of my book Fat Talk from them. Go to Split Rock Books and use the code &quot;fat talk&quot; at checkout. Here&apos;s Savala.If you enjoy this conversation, a paid subscription is the best way to support our work!Join Burnt Toast🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈Episode 235 TranscriptVirginia  Why don&apos;t we just start by having you tell listeners a little bit about who you are and what you do?Savala  I&apos;m a writer. I was thinking about this question quite a bit, actually, because my very first instinct is to say I&apos;m a mom, which makes perfect sense. Motherhood is all consuming. But I thought I&apos;ll start with something that doesn&apos;t include my relationship with another human being, just in the interest of practicing my own wholeness. So, I&apos;m a writer and a mom and a lawyer. I direct the social justice program at UC Berkeley&apos;s Law School, which is really a privilege and gives me a lot of hope, because I get to see hundreds of law students every day who want to change the world and make it better. I&apos;m also a former dieter. Like a hardcore, former dieter, which is what initially brought me into your world and your work. I was put on my first diet when I was two or three, and rode those waves up and down until I was maybe 36 or 37, so I&apos;ve got a few decades under my belt. I include that in my biography because that experience of going on and off diets for so long, and of being almost pre-verbal when I was indoctrinated into that world of dieting, informs a lot of what I do, including as a mom, including as a lawyer, including as a writer. Body liberation, gender and race, they fascinate me endlessly, how they play together and kind of co-create each other. Most of what I write about, and definitely what I write about in Good Woman, stems from that experience of dieting, and then breaking free from dieting in my thirties.Virginia  That is the best intro I think anyone&apos;s ever given themselves on the podcast. SavalaOh, stop. VirginiaNo, really. I love that you are like, &apos;Let me own this part of my story. This is the origin point. And then now let&apos;s get into the conversation.&apos; That&apos;s fantastic. We are here to talk about your exquisite new book Good Woman: A Reckoning. It is a collection of 12 essays about what it means to be a woman. It&apos;s this incredible blend of memoir, reporting and history. I would love you to read us the first paragraph, just to set the stage for everything we&apos;re going to talk about.SavalaI&apos;ll just take a quick second to set it up a little bit.I&apos;m trying to take a critical and very skeptical eye to all the ways that women and girls are socialized to be good. Almost from birth, right? In our particular culture, good means agreeable, quiet, serving of others, all the things that probably would pop into any woman&apos;s head when she hears the idea of a &quot;good woman&quot; or a &quot;good girl.&quot; I&apos;m trying to unpack and destroy some of that socialization in my own life, and think about what lies beyond it. To kick the book off, there&apos;s this very short essay that&apos;s sort of a manifesto. I think of it as a huge bell that rings to open the book. Here&apos;s the first paragraph.I refuse to be good. This is a matter of survival, not inclination or mood. I refuse to be easy and I refuse others preferences. I refuse to be amicable and I refuse to appease. I refuse to go along and I refuse to agree. I refuse to do what I was trained to do. Instead, I choose whatever lies beyond my social conditioning, even if I&apos;m still looking for it, still spurring it into being. This is work of the mind, cerebral and tough. This is work of new language, new concepts, new intonations and my thinking must expand to fit the scale of all existence. It is also body work, work that is nailed to my flesh. It is gestating of new bones, an anointing of muscle and fat. It is passing through the stomatous black opening of my own cervix to the bright field, waiting on the other side in the wilderness. It is a lot to take on. But I welcome the challenge and the mystery and the darkness. It was in darkness that the universe was made. It is in darkness that each day is made new.Virginia  Thank you. That was incredible. Really, it was.SavalaThank you. Virginia  I loved how you opened the book because it encapsulates so many of the themes that you then go deeper in in every chapter. One of the biggest themes of refusal in the book is around the body. You write about how Black women&apos;s bodies in particular are constrained, controlled and made not their own. I really, really want people to read this because we don&apos;t have time to talk about all the history you go through and it&apos;s so well done. You trace this narrative from Sarah Baartman and Sally Hemings all the way to Nicki Minaj, connecting so many dots. It&apos;s really powerful. What has and what hasn&apos;t changed when it comes to how Blackness and fatness are policed for women?Savala  I love this question. We could probably write a doctoral thesis or dissertation on this question alone. So I&apos;ll just sort of share what comes to mind, a sort of smorgasbord of thoughts that come to mind when you ask this question. The first thing is, there&apos;s an overlap when we talk about Blackness and fatness in this culture. The very first point to make is that everything here is cultural. Not all cultures treat women&apos;s bodies, Blackness and fatness the way we do. That&apos;s the page on which everything else is written. It&apos;s interesting to me that when we talk about Blackness and fatness, the stereotypes overlap, right? Both fat people and Black people are viewed in this culture as out of control, lazy, kind of greedy, having a hyper appetite. Either being hyper-sexualized or de-sexualized. You either have the kind of va-va-voom, or the &apos;friend, never the leading lady&apos; when it comes to fatness. With Blackness, it&apos;s the same thing. You either have the video vixen - this kind of hyper-sexual Black woman in a music video - or the mammy.It&apos;s interesting to me that the stereotypes overlap so much, and maybe the most powerful way they overlap is that they&apos;re both undesirable. They&apos;re both things in our culture that you should try to get away from if you can. You should try not to be too Black or too fat in our culture. So to me, as a woman who&apos;s fat and Black, it&apos;s kind of a one-two punch. They work together. The stereotypes overlapping tells you there&apos;s some relationship in our culture between these two things. And as you say, it goes way, way, way, way back in this country. It goes to chattel slavery, where Blackness and fatness started to be policed together and associated together, very literally. I talk about this in the book - there&apos;s a magazine called Godey&apos;s Lady&apos;s Book, which you might consider the Vogue or Good Housekeeping of today. Sort of fashion, but also home-y stuff. It was the biggest magazine in the antebellum country. And they talked all the time about how white women should stay thin or else they might start to be Black, like they might start to be looked on as if they&apos;re Black. There&apos;s another article from that magazine that says, &quot;If a white woman gets fat, she might as well put herself in Black face.&quot;You can&apos;t see it if you&apos;re listening, but there&apos;s a lovely eye roll from Virginia. Our culture has long braided these things together. That&apos;s the history when you think about what hasn&apos;t changed. I think they are still braided together. When we think about what has changed, from my vantage point, there was maybe five or 10 years where it felt more ok to be fat, and more ok to be Black. It was the like ascendance of Lizzo, you know?VirginiaA brief shining moment. SavalaIt was a shining moment. There was also the George Floyd moment. There was a political reckoning with Blackness that was refreshing. I guess maybe it wasn&apos;t even five years. It was a brief window. Now it feels like we&apos;re in a backlash. It feels a little bit like the more things change, the more they stay the same. We had this moment of a collective leap towards something like liberation. Because of politics and because of the capitalistic nature of the pharmaceutical industry in this country and GLP-1s being so, for now anyway, profitable, we&apos;re seeing a real backlash to both fatness and Blackness. That lands on women really hard, because of how women are tied to our bodies in this culture in a particular way. So I guess I would say, the more things change, the more they stay the same. The silver lining being that because we did have these few years of something like enlightenment, the first sun rays coming over the mountain, there are a lot of people who have a much higher capacity to talk about what our culture does to fatness and Blackness than there were 20 years ago, right? So that&apos;s a silver lining, I think. VirginiaYes, I agree with that.We see these moments of women claiming their bodies and claiming control over their bodies, and then facing tremendous backlash. You talk about the Nicki Minaj album cover that she was taken to task for being too sexual, too graphic, etc.. She was like, &apos;It&apos;s my body.&apos; Savala  &apos;It’s my body.&apos; Also, it&apos;s no worse than a Sports Illustrated swimsuit issue and everybody likes those. VirginiaYes, they sure do. But those are skinny white lady bodies. SavalaThose are skinny white ladies, not voluptuous Black women.Virginia  There are these moments where we have the conversation. Whereas if she hadn&apos;t had the album cover, we wouldn&apos;t have had the conversation. But I&apos;m with you on how it&apos;s not enough. The backlash feels so brutal right now. But I do hang on to those moments.Savala  I do, as well. The comfort of a backlash is that you know you were doing something right. You can&apos;t make a quilt with one stitch. You have to put a lot of stitches in. So we have to keep stitching as far as our own liberation goes. The backlashes will come periodically, the tide comes in and out, you just try to keep inching it forward. I&apos;m hopeful that we will continue, ultimately, to do that.Virginia  And keep reminding people where we&apos;ve been. I really appreciated your post on Instagram this week. There&apos;s been so much talk about ICE as the gestapo and you were like, &apos;Guys, it&apos;s not the gestapo, it&apos;s slave patrols.&apos; It&apos;s our own country. It&apos;s our own history that&apos;s coming up again here. I should note for listeners, you&apos;re hearing this in March, but we recording this at the end of January, right after all of the violence and murders in Minneapolis. Savala  I understand the urge to look to other countries and the violence in other places, and it&apos;s gestapo-like, you know. It&apos;s certainly fair to think about a comparison. But to completely ignore the fact that we actually invented this stuff.Virginia  That the gestapo guys learned it from us.SavalaOne hundred percent. Exactly.VirginiaThey&apos;ve been watching what America was doing.Savala  Yes, and it&apos;s sad to own it, but it&apos;s a necessary step, and managing it and moving beyond it is to hold it close and see that it&apos;s our own stuff. It&apos;s like an individual who wants to grow and improve. They have to own their shit. &apos;Oh, this is my shit. I have to work on it.&apos; It&apos;s the same. It&apos;s just at the level of culture.Virginia  As a country, we have to own our shit, and some of us are doing more of that than others. Well, on the level of the individual, you write a lot in the book about growing up as a fat little girl, being put on diets so heartbreakingly early and then continuing to pursue thinness throughout college and early adulthood. Now that you&apos;re on the other side of that, you write about how abandoning the pursuit of thinness feels like becoming a non-woman. I really was interested in this idea of the non-woman. I would love to talk about that a little.SavalaThere&apos;s a quote I love from a scholar, Sander Gilman, who studies fatness and gender. You might know this quote Virginia, some of your listeners might, too. He writes that dieting is a way that women show they understand their role in society. Part of the way that women remain and become legible in our culture is by practicing and performing privately and publicly dissatisfaction with their bodies and the pursuit of a better body, which generally means a thinner body, a more toned body, or a &quot;healthier body.&quot;When you do those things as a woman, people get it. They understand you. They don&apos;t have to make any inferences. They don&apos;t have to wonder what you&apos;re doing. It&apos;s instantly obvious. When I talk about how much people rely on that sort of vocabulary to understand women. When I talk publicly at schools about this, one of the first things I do in my talks is post a before and after photo without the words &quot;before&quot; and &quot;after.&quot; I ask people to raise their hands if they know what it is. The room could have 300 people in it and everybody raises their hands. They know exactly what they&apos;re seeing. That&apos;s what I mean when I say that the performance of dieting, or body improvement, or body shame, publicly and also privately, makes you readable as a woman to the culture. People can literally read it instantly, the way you can read a stop sign. When you stop doing that, when you stop dieting, exercising in ways that are meant to control the shape of your body, the weight of your body, all that stuff. When you stop using that vocabulary to bond with other women, when you stop policing what other people eat. When you stop doing those things, people don&apos;t get it. There&apos;s some level on which you&apos;re no longer performing the role of a woman. That&apos;s what I mean when I say that you become a non-woman. You become this other entity, that, let&apos;s be clear, exists in other cultures. It has existed in this culture to some extent, in various pockets of it, but that&apos;s what I mean. You step outside of the mold, and then people aren&apos;t quite sure what to do with you. Can I give a quick example? VirginiaYeah, please. SavalaI work with a fabulous team of people I love and adore at UC Berkeley. One of them had a birthday, so to celebrate, I brought in a box of fabulous French pastries. We have a little birthday party and we invite lots of people to come by and pick something up if they want to. Every single person, every person, who came in the room said something, and they all happen to be women, something like, &apos;Ooh, I worked out this morning. That&apos;s how I that&apos;s how I earned this.&apos; Some version of, &apos;Oh, God, I shouldn&apos;t. I had a bagel for breakfast,&apos; or, &apos;I&apos;m gonna cut it in half because I think I&apos;m gonna have a big dinner tonight.&apos; I was the only one who didn&apos;t. At some point I said, &quot;Come on, guys. Let&apos;s just let the food be food. We don&apos;t have to earn our food here.&quot;Virginia  You don’t actually have to publicly perform. Savala  You could have heard a pin drop, Virginia. VirginiaOh, I&apos;m sure.SavalaIt was like I said something in a different language. People don&apos;t know how to read the moment anymore. They don&apos;t know how to read me anymore. It&apos;s so disruptive. So that&apos;s what I mean about becoming the non-woman. In that essay, I then go on to talk about the joy of being a non-woman. I don&apos;t mean this in the sense of gender identity, I mean it in a more metaphorical, philosophical way. I very much identify as a woman.Virginia  Right, but you&apos;re rejecting these expectations and this narrow definition of womanhood.Savala  One hundred percent. It&apos;s a little experiment. If listeners want to try that, I&apos;m sure most of your listeners are already at least one foot in the door of not dieting anymore, but if they want to try performing something else and seeing how they become no longer instantly readable in the space, they&apos;ll know what I mean.Virginia  It&apos;s interesting because it&apos;s about how you simultaneously become more visible because you&apos;re doing this uncomfortable thing no one knows what to do with, and you&apos;re rendering yourself more invisible because you&apos;re no longer saying Yes, you can identify me as a sex object. Yes, you can identify me as young and thin and pretty and all the you know. So then it&apos;s like, &apos;Oh, we don&apos;t know what to do with her.&apos;Savala  Totally. It&apos;s a spotlight. It&apos;s like, what&apos;s that? There&apos;s some rubbernecking that happens and you can be in the mood to deal with it or not. It&apos;s not like I always will say something when I&apos;m around little pockets of diet culture. But in that moment, there were 12 or 15 people who came through and it was every single one. Virginia  Can we not just eat the pastries?Savala  Yeah. And if you don&apos;t want one for whatever reason, that&apos;s ok. Virginia  Don&apos;t tell us why. Just don&apos;t eat it. It&apos;s fine.Well, that&apos;s a great example too, because that&apos;s also the kind of modeling that I&apos;m sure you&apos;re conscious of doing in front of your kiddo. There&apos;s a line in the book I really loved where you write:My child is my child, carrier of my histories, and I worry she&apos;ll be particularly vulnerable to dieting. In order to fortify her, I build a home life free from diet culture. This is, of course, a huge focus of my work. It&apos;s why I wrote Fat Talk.SavalaIt&apos;s the bread and butter, if you will.Virginia  It is the bread, yes. We&apos;ll get to the butter, but it&apos;s definitely the foundation of Burnt Toast. Deliberately, I&apos;m more likely to say, &apos;Let&apos;s just eat the cake,&apos; or &apos;Eat the dessert&apos; when I know my kids are listening, because I&apos;ve got to model the other way. I&apos;ve got to model the non-woman for them.I would love to know what are some of the little things you do to get the anti-diet, parenting stuff in?Savala  Well, the number one thing, and this will be very familiar to the Burnt Toast crew, is I, myself don&apos;t diet. That&apos;s number one. I don&apos;t pursue intentional weight loss, and I haven&apos;t since my daughter was about six months old. That was breaking point when I started to look for a different kind of life. Not only do I not diet or pursue intentional weight loss, I never, not once, have ever spoken ill of my body or complained about my body in front of my daughter. It&apos;s funny when you&apos;re raising a girl because on the one hand, I want my daughter to feel beautiful and I want to speak a sense of beauty into her. &quot;Oh, you&apos;re so beautiful.&quot; And I want to talk about myself through the lens of beauty for that reason, too. On the other hand, you don&apos;t want to over emphasize beauty and teach them that that is a super meaningful currency that they have to ... you know what I mean? Virginia  It&apos;s like, &apos;You are beautiful and it&apos;s the least interesting thing about you.&apos; You&apos;re holding both of those with both hands all the time.Savala  All the time. So I speak well of my body, but try not to do it in a way that feels too &quot;cover of a magazine&quot; oriented. There are other little things like, we decant food in our house so most of it is not associated with &quot;nutrition information.&quot;And we talk about nutrition information, because she picks it up in the world. But in our house, it&apos;s just in the container. I make a point of letting her choose how much she eats. I tend to take on the responsibility of picking what&apos;s on offer, and then she chooses how much. But we&apos;ve mix that up as she&apos;s gotten older.I fill my home with physical media, like figurines, statues, posters, books that have all kinds of bodies, especially fat bodies, because I want that to feel normal and celebrated for her. I want her to see fat bodies depicted as beautiful, wonderful things, not just as things we try to move away from or punish. It&apos;s good for me, too. Almost anything that I practice for myself, I practice for her, in an age appropriate way. Including being really playful. It doesn&apos;t all have to be political. I talk in the book about this one episode where my daughter was probably about four or five years old, and she wanted some chocolate chips after she had already had dessert. Initially, I was like, &quot;No, you had your ice cream. We&apos;ll have chocolate chips another time.&quot; And then I was like, I want some chocolate chips. I said, &quot;Actually, yeah, let&apos;s have some chocolate chips.&quot; We each had a little handful, and she said, &quot;I wish I could have more.&quot; And I was like, &quot;I think one is enough.&quot; And then I was like, &quot;Actually, let&apos;s have more.&quot; And we sort of did that playfully a few times. She still loves it. She remembers it was such joy. My goal there was to have a little fun, but also to celebrate appetite, and take this moment that we often are taught to read as personal failure - going back for a little more - and change it into something that was fun and goofy and totally fine.Virginia  Celebrating pleasure. Yeah, let&apos;s have more. It tastes good tonight. Let&apos;s do it and not feel like we have to put guardrails around that.Savala  Exactly. I look for moments like that, and I&apos;ll say, who knows what the future brings, but my kid has a really joyful, non self-conscious relationship with food that involves eating all kinds of things, including broccoli and kale, and with her body. Who knows what the world brings? Well, we do know what the world brings. We know what&apos;s coming, but she has a foundation that&apos;s much better than mine was.Virginia  Yeah, such a different foundation than what you had. And that has to do something. I have to believe that.Savala  Yeah, it has to. It has to. And I must say, obviously, your book inspired me and was part of my inspiration in how I approached feeding my kiddo.Virginia  I&apos;m so glad it&apos;s helpful. Yeah, I mean, it&apos;s always a work in progress, but it is really rewarding when you see kids having that ease and not overthinking and not getting caught in those in those traps that we do. 🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈ButterEditor&apos;s note: We&apos;re splitting Savala&apos;s interview into two episodes, so tune in to part two on March 19 to hear Savala&apos;s &quot;classy and trashy&quot; butters. Part two will be for paid subscribers only, so go to patreon.com/virginiasolesmith to join us. Membership starts at just $5 per month. You&apos;re not going to want to miss this the second part of this conversation.Join here for just $5 per monthJoin Just Toast!🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈VirginiaAll right. Well, this was an amazing conversation. Thank you so much for being here. Just tell folks where we find you and how we support your work.SavalaOh, it&apos;s been a serious joy to be here. I could do it all again. The best way to support my work is, of course, to buy Good Woman: A Reckoning and share it with the women in your life that you love, and maybe even the the men in your life that you love.VirginiaI agree with that. SavalaIf you can&apos;t buy it, you can get it at libraries, or borrow it from a friend. Obviously, as an author, I&apos;m interested in book sales, but mostly I&apos;m interested in the ideas in the book doing good in the world. So read Good Woman. If people want to hang out a little bit, I&apos;m on Instagram at savalanolan. SavalaNolan.com is my website, which is another way to get in touch with me. I totally welcome that. I love doing book clubs, talking to readers, all that stuff, so if folks are interested, they should reach out.Virginia  Thank you, Savala. This was such a joy.SavalaThank you, Virginia. The pleasure was mine.🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈Thanks for listening to Burnt Toast. If you enjoyed the conversation, please support our work with a paid subscription. They start at just $5 a month, and you&apos;ll keep Burnt Toast an ad and sponsor free space. Learn more at https://www.patreon.com/virginiasolesmith/join.Make sure you are following us for free in your podcast player. Scroll down wherever you&apos;re listening, tap the stars, five of them please, and leave us a review. That really helps us grow and helps new listeners find conversations like these.The Burnt Toast Podcast is hosted by Virginia Sole-Smith and Corinne Fay. You can follow Virginia on Instagram at @v_solesmith and on Bluesky at @virginiasolesmith.bsky.social. You can follow Corinne on Instagram at @selfiefay, on Bluesky at @corinnefay.bsky.social and on Patreon at Big Undies.This podcast is produced by Kim Baldwin. You can follow Kim at @theblondemule on all platforms and subscribe to her newsletter at The Blonde Mule.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Our video editor is Elizabeth Ayiku, who also runs the Me Little Me Foundation, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders. Learn more and donate at melittlemefoundation.org.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>You&apos;re listening to Burnt Toast. I&apos;m Virginia Sole-Smith. Today my conversation is with the brilliant Savala Nolan. Savala is a writer, public speaker and professor at UC Berkeley. Her brand new book, Good Woman: A Reckoning is out now. Her first book, Don’t Let It Get You Down: Essays on Race, Gender and the Body, was shortlisted for the William Saroyan Prize and celebrated as a “standout collection” by the New York Times. Savala&apos;s writing has been featured in Vogue, Harper’s Magazine, the New York Times, NPR, TIME and more.I have a lot of conversations about bodies. I have a lot of conversations about gender. There is a lot that I thought I knew about race and bodies and gender in America. Reading Good Woman and talking to Savala blew my mind apart in ways that I&apos;m still putting back together. This conversation is a must listen. This book is a must read.There was so much good stuff in this conversation, we are breaking it up into two episodes. Today in part one, we’re talking about bodies, race and gender. Part two will drop in two weeks, and that&apos;s when we&apos;re getting into sex, divorce and Savala’s classy and trashy butters. That conversation will be for paid subscribers only, so go to patreon.com/virginiasolesmith to join us. Membership starts at just $5 per month. You&apos;re not going to want to miss this one. One last thing! Trust me, you will want to read Good Woman after hearing this conversation. If you order it from my local independent bookstore, Split Rock Books, you can take 10% off if you have also ordered a copy of my book Fat Talk from them. Go to Split Rock Books and use the code &quot;fat talk&quot; at checkout. Here&apos;s Savala.If you enjoy this conversation, a paid subscription is the best way to support our work!Join Burnt Toast🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈Episode 235 TranscriptVirginia  Why don&apos;t we just start by having you tell listeners a little bit about who you are and what you do?Savala  I&apos;m a writer. I was thinking about this question quite a bit, actually, because my very first instinct is to say I&apos;m a mom, which makes perfect sense. Motherhood is all consuming. But I thought I&apos;ll start with something that doesn&apos;t include my relationship with another human being, just in the interest of practicing my own wholeness. So, I&apos;m a writer and a mom and a lawyer. I direct the social justice program at UC Berkeley&apos;s Law School, which is really a privilege and gives me a lot of hope, because I get to see hundreds of law students every day who want to change the world and make it better. I&apos;m also a former dieter. Like a hardcore, former dieter, which is what initially brought me into your world and your work. I was put on my first diet when I was two or three, and rode those waves up and down until I was maybe 36 or 37, so I&apos;ve got a few decades under my belt. I include that in my biography because that experience of going on and off diets for so long, and of being almost pre-verbal when I was indoctrinated into that world of dieting, informs a lot of what I do, including as a mom, including as a lawyer, including as a writer. Body liberation, gender and race, they fascinate me endlessly, how they play together and kind of co-create each other. Most of what I write about, and definitely what I write about in Good Woman, stems from that experience of dieting, and then breaking free from dieting in my thirties.Virginia  That is the best intro I think anyone&apos;s ever given themselves on the podcast. SavalaOh, stop. VirginiaNo, really. I love that you are like, &apos;Let me own this part of my story. This is the origin point. And then now let&apos;s get into the conversation.&apos; That&apos;s fantastic. We are here to talk about your exquisite new book Good Woman: A Reckoning. It is a collection of 12 essays about what it means to be a woman. It&apos;s this incredible blend of memoir, reporting and history. I would love you to read us the first paragraph, just to set the stage for everything we&apos;re going to talk about.SavalaI&apos;ll just take a quick second to set it up a little bit.I&apos;m trying to take a critical and very skeptical eye to all the ways that women and girls are socialized to be good. Almost from birth, right? In our particular culture, good means agreeable, quiet, serving of others, all the things that probably would pop into any woman&apos;s head when she hears the idea of a &quot;good woman&quot; or a &quot;good girl.&quot; I&apos;m trying to unpack and destroy some of that socialization in my own life, and think about what lies beyond it. To kick the book off, there&apos;s this very short essay that&apos;s sort of a manifesto. I think of it as a huge bell that rings to open the book. Here&apos;s the first paragraph.I refuse to be good. This is a matter of survival, not inclination or mood. I refuse to be easy and I refuse others preferences. I refuse to be amicable and I refuse to appease. I refuse to go along and I refuse to agree. I refuse to do what I was trained to do. Instead, I choose whatever lies beyond my social conditioning, even if I&apos;m still looking for it, still spurring it into being. This is work of the mind, cerebral and tough. This is work of new language, new concepts, new intonations and my thinking must expand to fit the scale of all existence. It is also body work, work that is nailed to my flesh. It is gestating of new bones, an anointing of muscle and fat. It is passing through the stomatous black opening of my own cervix to the bright field, waiting on the other side in the wilderness. It is a lot to take on. But I welcome the challenge and the mystery and the darkness. It was in darkness that the universe was made. It is in darkness that each day is made new.Virginia  Thank you. That was incredible. Really, it was.SavalaThank you. Virginia  I loved how you opened the book because it encapsulates so many of the themes that you then go deeper in in every chapter. One of the biggest themes of refusal in the book is around the body. You write about how Black women&apos;s bodies in particular are constrained, controlled and made not their own. I really, really want people to read this because we don&apos;t have time to talk about all the history you go through and it&apos;s so well done. You trace this narrative from Sarah Baartman and Sally Hemings all the way to Nicki Minaj, connecting so many dots. It&apos;s really powerful. What has and what hasn&apos;t changed when it comes to how Blackness and fatness are policed for women?Savala  I love this question. We could probably write a doctoral thesis or dissertation on this question alone. So I&apos;ll just sort of share what comes to mind, a sort of smorgasbord of thoughts that come to mind when you ask this question. The first thing is, there&apos;s an overlap when we talk about Blackness and fatness in this culture. The very first point to make is that everything here is cultural. Not all cultures treat women&apos;s bodies, Blackness and fatness the way we do. That&apos;s the page on which everything else is written. It&apos;s interesting to me that when we talk about Blackness and fatness, the stereotypes overlap, right? Both fat people and Black people are viewed in this culture as out of control, lazy, kind of greedy, having a hyper appetite. Either being hyper-sexualized or de-sexualized. You either have the kind of va-va-voom, or the &apos;friend, never the leading lady&apos; when it comes to fatness. With Blackness, it&apos;s the same thing. You either have the video vixen - this kind of hyper-sexual Black woman in a music video - or the mammy.It&apos;s interesting to me that the stereotypes overlap so much, and maybe the most powerful way they overlap is that they&apos;re both undesirable. They&apos;re both things in our culture that you should try to get away from if you can. You should try not to be too Black or too fat in our culture. So to me, as a woman who&apos;s fat and Black, it&apos;s kind of a one-two punch. They work together. The stereotypes overlapping tells you there&apos;s some relationship in our culture between these two things. And as you say, it goes way, way, way, way back in this country. It goes to chattel slavery, where Blackness and fatness started to be policed together and associated together, very literally. I talk about this in the book - there&apos;s a magazine called Godey&apos;s Lady&apos;s Book, which you might consider the Vogue or Good Housekeeping of today. Sort of fashion, but also home-y stuff. It was the biggest magazine in the antebellum country. And they talked all the time about how white women should stay thin or else they might start to be Black, like they might start to be looked on as if they&apos;re Black. There&apos;s another article from that magazine that says, &quot;If a white woman gets fat, she might as well put herself in Black face.&quot;You can&apos;t see it if you&apos;re listening, but there&apos;s a lovely eye roll from Virginia. Our culture has long braided these things together. That&apos;s the history when you think about what hasn&apos;t changed. I think they are still braided together. When we think about what has changed, from my vantage point, there was maybe five or 10 years where it felt more ok to be fat, and more ok to be Black. It was the like ascendance of Lizzo, you know?VirginiaA brief shining moment. SavalaIt was a shining moment. There was also the George Floyd moment. There was a political reckoning with Blackness that was refreshing. I guess maybe it wasn&apos;t even five years. It was a brief window. Now it feels like we&apos;re in a backlash. It feels a little bit like the more things change, the more they stay the same. We had this moment of a collective leap towards something like liberation. Because of politics and because of the capitalistic nature of the pharmaceutical industry in this country and GLP-1s being so, for now anyway, profitable, we&apos;re seeing a real backlash to both fatness and Blackness. That lands on women really hard, because of how women are tied to our bodies in this culture in a particular way. So I guess I would say, the more things change, the more they stay the same. The silver lining being that because we did have these few years of something like enlightenment, the first sun rays coming over the mountain, there are a lot of people who have a much higher capacity to talk about what our culture does to fatness and Blackness than there were 20 years ago, right? So that&apos;s a silver lining, I think. VirginiaYes, I agree with that.We see these moments of women claiming their bodies and claiming control over their bodies, and then facing tremendous backlash. You talk about the Nicki Minaj album cover that she was taken to task for being too sexual, too graphic, etc.. She was like, &apos;It&apos;s my body.&apos; Savala  &apos;It’s my body.&apos; Also, it&apos;s no worse than a Sports Illustrated swimsuit issue and everybody likes those. VirginiaYes, they sure do. But those are skinny white lady bodies. SavalaThose are skinny white ladies, not voluptuous Black women.Virginia  There are these moments where we have the conversation. Whereas if she hadn&apos;t had the album cover, we wouldn&apos;t have had the conversation. But I&apos;m with you on how it&apos;s not enough. The backlash feels so brutal right now. But I do hang on to those moments.Savala  I do, as well. The comfort of a backlash is that you know you were doing something right. You can&apos;t make a quilt with one stitch. You have to put a lot of stitches in. So we have to keep stitching as far as our own liberation goes. The backlashes will come periodically, the tide comes in and out, you just try to keep inching it forward. I&apos;m hopeful that we will continue, ultimately, to do that.Virginia  And keep reminding people where we&apos;ve been. I really appreciated your post on Instagram this week. There&apos;s been so much talk about ICE as the gestapo and you were like, &apos;Guys, it&apos;s not the gestapo, it&apos;s slave patrols.&apos; It&apos;s our own country. It&apos;s our own history that&apos;s coming up again here. I should note for listeners, you&apos;re hearing this in March, but we recording this at the end of January, right after all of the violence and murders in Minneapolis. Savala  I understand the urge to look to other countries and the violence in other places, and it&apos;s gestapo-like, you know. It&apos;s certainly fair to think about a comparison. But to completely ignore the fact that we actually invented this stuff.Virginia  That the gestapo guys learned it from us.SavalaOne hundred percent. Exactly.VirginiaThey&apos;ve been watching what America was doing.Savala  Yes, and it&apos;s sad to own it, but it&apos;s a necessary step, and managing it and moving beyond it is to hold it close and see that it&apos;s our own stuff. It&apos;s like an individual who wants to grow and improve. They have to own their shit. &apos;Oh, this is my shit. I have to work on it.&apos; It&apos;s the same. It&apos;s just at the level of culture.Virginia  As a country, we have to own our shit, and some of us are doing more of that than others. Well, on the level of the individual, you write a lot in the book about growing up as a fat little girl, being put on diets so heartbreakingly early and then continuing to pursue thinness throughout college and early adulthood. Now that you&apos;re on the other side of that, you write about how abandoning the pursuit of thinness feels like becoming a non-woman. I really was interested in this idea of the non-woman. I would love to talk about that a little.SavalaThere&apos;s a quote I love from a scholar, Sander Gilman, who studies fatness and gender. You might know this quote Virginia, some of your listeners might, too. He writes that dieting is a way that women show they understand their role in society. Part of the way that women remain and become legible in our culture is by practicing and performing privately and publicly dissatisfaction with their bodies and the pursuit of a better body, which generally means a thinner body, a more toned body, or a &quot;healthier body.&quot;When you do those things as a woman, people get it. They understand you. They don&apos;t have to make any inferences. They don&apos;t have to wonder what you&apos;re doing. It&apos;s instantly obvious. When I talk about how much people rely on that sort of vocabulary to understand women. When I talk publicly at schools about this, one of the first things I do in my talks is post a before and after photo without the words &quot;before&quot; and &quot;after.&quot; I ask people to raise their hands if they know what it is. The room could have 300 people in it and everybody raises their hands. They know exactly what they&apos;re seeing. That&apos;s what I mean when I say that the performance of dieting, or body improvement, or body shame, publicly and also privately, makes you readable as a woman to the culture. People can literally read it instantly, the way you can read a stop sign. When you stop doing that, when you stop dieting, exercising in ways that are meant to control the shape of your body, the weight of your body, all that stuff. When you stop using that vocabulary to bond with other women, when you stop policing what other people eat. When you stop doing those things, people don&apos;t get it. There&apos;s some level on which you&apos;re no longer performing the role of a woman. That&apos;s what I mean when I say that you become a non-woman. You become this other entity, that, let&apos;s be clear, exists in other cultures. It has existed in this culture to some extent, in various pockets of it, but that&apos;s what I mean. You step outside of the mold, and then people aren&apos;t quite sure what to do with you. Can I give a quick example? VirginiaYeah, please. SavalaI work with a fabulous team of people I love and adore at UC Berkeley. One of them had a birthday, so to celebrate, I brought in a box of fabulous French pastries. We have a little birthday party and we invite lots of people to come by and pick something up if they want to. Every single person, every person, who came in the room said something, and they all happen to be women, something like, &apos;Ooh, I worked out this morning. That&apos;s how I that&apos;s how I earned this.&apos; Some version of, &apos;Oh, God, I shouldn&apos;t. I had a bagel for breakfast,&apos; or, &apos;I&apos;m gonna cut it in half because I think I&apos;m gonna have a big dinner tonight.&apos; I was the only one who didn&apos;t. At some point I said, &quot;Come on, guys. Let&apos;s just let the food be food. We don&apos;t have to earn our food here.&quot;Virginia  You don’t actually have to publicly perform. Savala  You could have heard a pin drop, Virginia. VirginiaOh, I&apos;m sure.SavalaIt was like I said something in a different language. People don&apos;t know how to read the moment anymore. They don&apos;t know how to read me anymore. It&apos;s so disruptive. So that&apos;s what I mean about becoming the non-woman. In that essay, I then go on to talk about the joy of being a non-woman. I don&apos;t mean this in the sense of gender identity, I mean it in a more metaphorical, philosophical way. I very much identify as a woman.Virginia  Right, but you&apos;re rejecting these expectations and this narrow definition of womanhood.Savala  One hundred percent. It&apos;s a little experiment. If listeners want to try that, I&apos;m sure most of your listeners are already at least one foot in the door of not dieting anymore, but if they want to try performing something else and seeing how they become no longer instantly readable in the space, they&apos;ll know what I mean.Virginia  It&apos;s interesting because it&apos;s about how you simultaneously become more visible because you&apos;re doing this uncomfortable thing no one knows what to do with, and you&apos;re rendering yourself more invisible because you&apos;re no longer saying Yes, you can identify me as a sex object. Yes, you can identify me as young and thin and pretty and all the you know. So then it&apos;s like, &apos;Oh, we don&apos;t know what to do with her.&apos;Savala  Totally. It&apos;s a spotlight. It&apos;s like, what&apos;s that? There&apos;s some rubbernecking that happens and you can be in the mood to deal with it or not. It&apos;s not like I always will say something when I&apos;m around little pockets of diet culture. But in that moment, there were 12 or 15 people who came through and it was every single one. Virginia  Can we not just eat the pastries?Savala  Yeah. And if you don&apos;t want one for whatever reason, that&apos;s ok. Virginia  Don&apos;t tell us why. Just don&apos;t eat it. It&apos;s fine.Well, that&apos;s a great example too, because that&apos;s also the kind of modeling that I&apos;m sure you&apos;re conscious of doing in front of your kiddo. There&apos;s a line in the book I really loved where you write:My child is my child, carrier of my histories, and I worry she&apos;ll be particularly vulnerable to dieting. In order to fortify her, I build a home life free from diet culture. This is, of course, a huge focus of my work. It&apos;s why I wrote Fat Talk.SavalaIt&apos;s the bread and butter, if you will.Virginia  It is the bread, yes. We&apos;ll get to the butter, but it&apos;s definitely the foundation of Burnt Toast. Deliberately, I&apos;m more likely to say, &apos;Let&apos;s just eat the cake,&apos; or &apos;Eat the dessert&apos; when I know my kids are listening, because I&apos;ve got to model the other way. I&apos;ve got to model the non-woman for them.I would love to know what are some of the little things you do to get the anti-diet, parenting stuff in?Savala  Well, the number one thing, and this will be very familiar to the Burnt Toast crew, is I, myself don&apos;t diet. That&apos;s number one. I don&apos;t pursue intentional weight loss, and I haven&apos;t since my daughter was about six months old. That was breaking point when I started to look for a different kind of life. Not only do I not diet or pursue intentional weight loss, I never, not once, have ever spoken ill of my body or complained about my body in front of my daughter. It&apos;s funny when you&apos;re raising a girl because on the one hand, I want my daughter to feel beautiful and I want to speak a sense of beauty into her. &quot;Oh, you&apos;re so beautiful.&quot; And I want to talk about myself through the lens of beauty for that reason, too. On the other hand, you don&apos;t want to over emphasize beauty and teach them that that is a super meaningful currency that they have to ... you know what I mean? Virginia  It&apos;s like, &apos;You are beautiful and it&apos;s the least interesting thing about you.&apos; You&apos;re holding both of those with both hands all the time.Savala  All the time. So I speak well of my body, but try not to do it in a way that feels too &quot;cover of a magazine&quot; oriented. There are other little things like, we decant food in our house so most of it is not associated with &quot;nutrition information.&quot;And we talk about nutrition information, because she picks it up in the world. But in our house, it&apos;s just in the container. I make a point of letting her choose how much she eats. I tend to take on the responsibility of picking what&apos;s on offer, and then she chooses how much. But we&apos;ve mix that up as she&apos;s gotten older.I fill my home with physical media, like figurines, statues, posters, books that have all kinds of bodies, especially fat bodies, because I want that to feel normal and celebrated for her. I want her to see fat bodies depicted as beautiful, wonderful things, not just as things we try to move away from or punish. It&apos;s good for me, too. Almost anything that I practice for myself, I practice for her, in an age appropriate way. Including being really playful. It doesn&apos;t all have to be political. I talk in the book about this one episode where my daughter was probably about four or five years old, and she wanted some chocolate chips after she had already had dessert. Initially, I was like, &quot;No, you had your ice cream. We&apos;ll have chocolate chips another time.&quot; And then I was like, I want some chocolate chips. I said, &quot;Actually, yeah, let&apos;s have some chocolate chips.&quot; We each had a little handful, and she said, &quot;I wish I could have more.&quot; And I was like, &quot;I think one is enough.&quot; And then I was like, &quot;Actually, let&apos;s have more.&quot; And we sort of did that playfully a few times. She still loves it. She remembers it was such joy. My goal there was to have a little fun, but also to celebrate appetite, and take this moment that we often are taught to read as personal failure - going back for a little more - and change it into something that was fun and goofy and totally fine.Virginia  Celebrating pleasure. Yeah, let&apos;s have more. It tastes good tonight. Let&apos;s do it and not feel like we have to put guardrails around that.Savala  Exactly. I look for moments like that, and I&apos;ll say, who knows what the future brings, but my kid has a really joyful, non self-conscious relationship with food that involves eating all kinds of things, including broccoli and kale, and with her body. Who knows what the world brings? Well, we do know what the world brings. We know what&apos;s coming, but she has a foundation that&apos;s much better than mine was.Virginia  Yeah, such a different foundation than what you had. And that has to do something. I have to believe that.Savala  Yeah, it has to. It has to. And I must say, obviously, your book inspired me and was part of my inspiration in how I approached feeding my kiddo.Virginia  I&apos;m so glad it&apos;s helpful. Yeah, I mean, it&apos;s always a work in progress, but it is really rewarding when you see kids having that ease and not overthinking and not getting caught in those in those traps that we do. 🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈ButterEditor&apos;s note: We&apos;re splitting Savala&apos;s interview into two episodes, so tune in to part two on March 19 to hear Savala&apos;s &quot;classy and trashy&quot; butters. Part two will be for paid subscribers only, so go to patreon.com/virginiasolesmith to join us. Membership starts at just $5 per month. You&apos;re not going to want to miss this the second part of this conversation.Join here for just $5 per monthJoin Just Toast!🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈VirginiaAll right. Well, this was an amazing conversation. Thank you so much for being here. Just tell folks where we find you and how we support your work.SavalaOh, it&apos;s been a serious joy to be here. I could do it all again. The best way to support my work is, of course, to buy Good Woman: A Reckoning and share it with the women in your life that you love, and maybe even the the men in your life that you love.VirginiaI agree with that. SavalaIf you can&apos;t buy it, you can get it at libraries, or borrow it from a friend. Obviously, as an author, I&apos;m interested in book sales, but mostly I&apos;m interested in the ideas in the book doing good in the world. So read Good Woman. If people want to hang out a little bit, I&apos;m on Instagram at savalanolan. SavalaNolan.com is my website, which is another way to get in touch with me. I totally welcome that. I love doing book clubs, talking to readers, all that stuff, so if folks are interested, they should reach out.Virginia  Thank you, Savala. This was such a joy.SavalaThank you, Virginia. The pleasure was mine.🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈Thanks for listening to Burnt Toast. If you enjoyed the conversation, please support our work with a paid subscription. They start at just $5 a month, and you&apos;ll keep Burnt Toast an ad and sponsor free space. Learn more at https://www.patreon.com/virginiasolesmith/join.Make sure you are following us for free in your podcast player. Scroll down wherever you&apos;re listening, tap the stars, five of them please, and leave us a review. That really helps us grow and helps new listeners find conversations like these.The Burnt Toast Podcast is hosted by Virginia Sole-Smith and Corinne Fay. You can follow Virginia on Instagram at @v_solesmith and on Bluesky at @virginiasolesmith.bsky.social. You can follow Corinne on Instagram at @selfiefay, on Bluesky at @corinnefay.bsky.social and on Patreon at Big Undies.This podcast is produced by Kim Baldwin. You can follow Kim at @theblondemule on all platforms and subscribe to her newsletter at The Blonde Mule.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Our video editor is Elizabeth Ayiku, who also runs the Me Little Me Foundation, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders. Learn more and donate at melittlemefoundation.org.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <title>[PREVIEW] Is It Normal to Spend $700 on Groceries?</title>
      <description><![CDATA[<h3>We are Virginia Sole-Smith and <a href="https://www.patreon.com/cw/BigUndies/home" target="_blank">Corinne Fay</a> and it’s time for your February Indulgence Gospel!</h3><p>Today we are talking about influencers who show their expensive influencer grocery hauls, as well as people who spend A LOT OF MONEY on food delivery. (If you too had feelings about <a href="https://www.instagram.com/p/DURLwZQkcJ4/" target="_blank">that ChrisLovesJulia reel</a>...let's get into it!) </p><p><strong>We also talk about our own spending on groceries and food delivery....and our complicated feelings about both. 🥴</strong></p>You do need to be a paid Just Toast subscriber to listen to this full conversation. Membership starts at just $5 per month!<br /><a href="https://www.patreon.com/virginiasolesmith/join">Join Just Toast!</a><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 26 Feb 2026 10:00:09 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3>We are Virginia Sole-Smith and <a href="https://www.patreon.com/cw/BigUndies/home" target="_blank">Corinne Fay</a> and it’s time for your February Indulgence Gospel!</h3><p>Today we are talking about influencers who show their expensive influencer grocery hauls, as well as people who spend A LOT OF MONEY on food delivery. (If you too had feelings about <a href="https://www.instagram.com/p/DURLwZQkcJ4/" target="_blank">that ChrisLovesJulia reel</a>...let's get into it!) </p><p><strong>We also talk about our own spending on groceries and food delivery....and our complicated feelings about both. 🥴</strong></p>You do need to be a paid Just Toast subscriber to listen to this full conversation. Membership starts at just $5 per month!<br /><a href="https://www.patreon.com/virginiasolesmith/join">Join Just Toast!</a><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] Is It Normal to Spend $700 on Groceries?</itunes:title>
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      <itunes:summary>We are Virginia Sole-Smith and Corinne Fay and it’s time for your February Indulgence Gospel!Today we are talking about influencers who show their expensive influencer grocery hauls, as well as people who spend A LOT OF MONEY on food delivery. (If you too had feelings about that ChrisLovesJulia reel...let&apos;s get into it!) We also talk about our own spending on groceries and food delivery....and our complicated feelings about both. 🥴You do need to be a paid Just Toast subscriber to listen to this full conversation. Membership starts at just $5 per month!Join Just Toast!🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</itunes:summary>
      <itunes:subtitle>We are Virginia Sole-Smith and Corinne Fay and it’s time for your February Indulgence Gospel!Today we are talking about influencers who show their expensive influencer grocery hauls, as well as people who spend A LOT OF MONEY on food delivery. (If you too had feelings about that ChrisLovesJulia reel...let&apos;s get into it!) We also talk about our own spending on groceries and food delivery....and our complicated feelings about both. 🥴You do need to be a paid Just Toast subscriber to listen to this full conversation. Membership starts at just $5 per month!Join Just Toast!🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</itunes:subtitle>
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      <title>Meet the Newest Burnt Toast Team Member!</title>
      <description><![CDATA[<h3><strong>You're listening to Burnt Toast! We are Virginia Sole-Smith and </strong><strong><a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a></strong><strong>.</strong></h3><h3>Today our conversation is with <a href="https://theblondemule.substack.com/" target="_blank">Kim Baldwin</a>, the newest member of the Burnt Toast team.</h3><p>Kim is the former digital editor for the <em>Nashville Scene</em>. Her culture writing can be found in places like the <em><a href="https://www.nashvillescene.com/users/profile/kbaldwin/" target="_blank">Nashville Scene</a></em>, <a href="https://parnassusmusing.net/2025/06/12/niko-stratis/" target="_blank">Parnassus Books’ Musings</a> and on her <a href="https://theblondemule.substack.com/?utm_campaign=profile_chips" target="_blank">Substack</a>. Kim has interviewed folks like <strong>Sarah Sherman, Trixie Mattel, John Waters, Samantha Irby and Tess Holliday</strong>.</p><p>Originally a blogger, Kim started The Blonde Mule in 2006 and later turned her popular interview series “These My Bitches” into a podcast called <strong><a href="https://ladyland.show/" target="_blank">Ladyland</a></strong>. Kim writes a weekly newsletter about books and pop culture, teaches social media classes and is a frequent conversation partner for author events in Nashville.</p>If you enjoy this conversation, a paid subscription is the best way to support our work!<br /><a href="https://www.patreon.com/virginiasolesmith/join">Join Burnt Toast</a><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><h3>Episode 233 Transcript</h3><p><strong>Virginia</strong></p><p>We have a very fun episode for you today. We are introducing to all the Burnt Toasties, many of whom may already know and love her, <strong>our new podcast producer Kim Baldwin</strong>. </p><p><strong>Kim</strong></p><p>Hi, hi, hi. </p><p><strong>Virginia</strong></p><p>We are really happy you're here. Kim is doing a lot of things to improve our workflow. Yesterday she taught Corinne and me how to use Slack. Corinne, I think you already knew how to use Slack, but I sure did not. So that was exciting.</p><p><strong>Kim is joining us not just to teach us Slack, but to help with podcast production and make everything run more smoothly and efficiently.</strong> We are really grateful to her and thought it would be fun to do an episode where you get to know her.</p><p><strong>Kim  </strong></p><p>I'm excited to be on the Burnt Toast team, and excited to be here today despite harrowing conditions. </p><p><strong>Virginia</strong></p><p>Truly harrowing.</p><p><strong>Kim</strong></p><p>I'm coming to you live from a public library because my home does not have water or internet.</p><p><strong>Virginia  </strong></p><p>Yes, Kim is surviving the <strong>Nashville ice apocalypse</strong>, where, what 130,000 people have been displaced?</p><p><strong>Kim</strong></p><p>230,000.</p><p><strong>Virginia</strong></p><p>230,000 people have been displaced. So she has been heroically working on <br />Burnt Toast while literally being out of her home, back in her home, but now working from the library. Yay, public libraries! We love you. </p><p>Let's dive in. Corinne, why don't we take turns asking our questions?</p><p><strong>Corinne  </strong></p><p>My first question is, what is your fat radicalization story? How did you get interested in body liberation work?</p><p><strong>Kim  </strong></p><p>When I turned 40 I had to get a biometric screening for health insurance because over 40, you have to qualify for insurance. It was a really stigmatizing appointment. In hindsight, it was traumatic. My therapist was like, <em>Enough. You have to go see someone now.</em> </p><p><strong>That was 2018. I started working with an anti-diet registered dietitian.</strong> I thought I was going for  one or two appointments, just for someone to say, "It's fine, you're all good." It became evident I had a disordered relationship, primarily with exercise, but also with eating. I went into what I now call recovery. It wasn't called that in real-time. It was just a chill, "Well, why don't you come see me every week for a while?"</p><p>So I did that. I worked with <a href="https://www.fowlernutrition.com/" target="_blank">Katherine Fowler</a>, a non-diet, registered dietitian nutritionist here in Nashville. She's great. I knew nothing before her. She introduced me to anti-diet and Health at Every Size. She gave me a bunch of resources, one of which was <a href="https://christyharrison.com/" target="_blank">Christy Harrison</a> and <a href="https://christyharrison.com/foodpsych" target="_blank">Food Psych</a>. I went whole hog. I listened to the back catalog of Food Psych, I read a bunch of books. I think Christy's first book came out around that time. <strong>It was so radical to me to think, </strong><em><strong>Hold on, I can be fat</strong></em><strong>, or, </strong><em><strong>Hold on, I don't have to exercise this much</strong></em><strong>.</strong> I was an Iron Man, so I was at that level of exercise.</p><p><strong>Virginia  </strong></p><p>Oh wow. Oh gosh, that's aggressive.</p><p><strong>Kim  </strong></p><p>When you exercise that much, for me, restrictive eating is just part of it. They really do go hand in hand. You control your food to try to control your outcomes and races and stuff. </p><p><strong>That's a long answer: back in 2018 I started working with registered dietitian, and she blew my mind and saved my life.</strong></p><p><strong>Virginia  </strong></p><p>That's amazing. Yay, registered dietitians who do that work! Also, yay, Food Psych! That was a great podcast. Corinne, wasn't it one of your entry points, too? I feel like we've talked about this.</p><p><strong>Corinne  </strong></p><p>Yeah. I was a regular listener.</p><p><strong>Virginia  </strong></p><p>Just hearing people's stories over and over. The way Christy structured that was so healing and valuable for so many people.</p><p>I've always been a fan of your culture writing. You always have amazing book recs, movie recs. Your newsletter <a href="https://theblondemule.substack.com/" target="_blank">The Blonde Mule</a> is definitely one of my go to's for like, <em>Ooh, what culture am I missing out on? Kim will know.</em> <strong>So I would love to know who are some of your fat culture inspirations, icons, or just people you really love in that space?</strong></p><p><strong>Kim  </strong></p><p>For sure <strong><a href="https://www.aubreygordon.net/" target="_blank">Aubrey Gordon</a></strong>. She was an original, and back then, she was anonymous. Her Instagram posts back in the day - she still sometimes reposts those old ones in her stories. She still means so much to me. I learned about her early on. </p><p>And then, of course, <strong><a href="https://www.lindywest.net/" target="_blank">Lindy West</a></strong>. I had read <em>Shrill</em>, and because I worked at an alt-weekly, she also worked at <em>The Stranger</em> in Seattle, which is their alt-weekly, and we had similar jobs, so I looked up to her. She had this <a href="https://www.thestranger.com/blogs/2011/02/11/6716603/hello-i-am-fat" target="_blank">great essay</a> in <em>The Stranger</em> where she came out as fat. In real time, I wasn't there yet, but when I got into recovery and started learning, I realized how ahead of her time - ahead of all of us - she was. </p><p>And then, <strong>Virginia, you</strong> and people I found through <strong>Food Psych</strong> and through <strong>Christy</strong>. Back then we were all still using social media with wild abandon. You could learn about people through Instagram stories. Christy Harrison would repost all these people to her Instagram stories and I would click through and follow who she reposted. She'd repost something of yours, or, I can't even remember all the people back then. Oh, <strong><a href="https://weightandhealthcare.substack.com/?utm_campaign=profile_chips" target="_blank">Ragen Chastain</a></strong>. I've been reading her stuff this whole time. I hope everyone reads her and knows what amazing work she's doing in this space. I can't get a sense of how many people know how much she's doing.</p><p><strong>Virginia  </strong></p><p>She does such deep dives into the research. She really is someone who is taking the time to take apart scientific papers, look at the methodology, look a what bias went into the research. I have learned so much from Ragen. I started following her back in probably the early 2000s when she was writing about being a fat dancer. I remember I interviewed her for a woman's magazine.</p><p><strong>Kim</strong></p><p>Oh right. I forgot about that, her original handle.</p><p><strong>Virginia</strong></p><p><a href="https://danceswithfat.org/" target="_blank">Dances With Fat</a>. Oh, you're making me nostalgic for this time. Now everyone's like, <em>Body positivity is dead</em>, and it was never really good, but <strong>there were these really good folks doing great work in the mix.</strong> </p><p><strong>Kim  </strong></p><p>There was an organic way to find, I don't want to say community in the way we say it now, but I didn't know anybody in real life going through what I was going through, or who was learning what I was learning. <strong>All I had, truly, was Food Psych.</strong> So if someone was on Food Psych, I would look them up. I would follow them. And then that reposting thing, that's how I found so many people.</p><p><strong>Virginia  </strong></p><p>Yeah, it's so true.</p><p><strong>Corinne  </strong></p><p>Kim, where does the name The Blonde Mule come from? </p><p><strong>Kim  </strong></p><p>Oh, this question.</p><p><strong>Corinne</strong></p><p>If you want to skip it ...</p><p><strong>Kim</strong></p><p>It brings up a lot of embarrassment. I should address it. </p><p><strong>Virginia</strong></p><p>It's time. Kim, it's time. I don't know the backstory.</p><p><strong>Kim</strong></p><p>In 2006 I started a personal blog on blogspot because everyone was doing it. Back then it was the thing to have a cutesy name. No one used their government name online back then. Your email wasn't your name, your blog - none of that was your name. I'm a Taurus and I am actually stubborn, so "the mule" was kind of a nickname. There was this formula of a physical descriptor plus a nickname. All my friends had a version of this. I thought, <em>Oh, I'll just do the blonde mule. I'll change it later, nobody cares.</em> No one followed me. </p><p>Then I had to buy my domain name and get handles on social media sites. So 2006 to 2026, how many years is that? Is that 20 years? So unfortunately, I'm locked in. Because now I own that name. I don't love it because I wish I hadn't self identified with my hair color. Especially because it's blonde and that means a lot of things that don't align with my values. Also, during the pandemic, I quit coloring my hair and so I'm not really blonde anymore.</p><p><strong>Virginia  </strong></p><p>A blonde-ish mule.</p><p><strong>Corinne  </strong></p><p>I would consider you blonde. </p><p><strong>Virginia  </strong></p><p>I still would consider you blonde. </p><p><strong>Corinne</strong></p><p>Also Virginia, aren't you also a Taurus?</p><p><strong>Virginia</strong></p><p>I am also a Taurus. I am also pretty stubborn.</p><p><strong>Corinne</strong></p><p>This is an earth sign podcast. I'm a Capricorn.</p><p><strong>Kim</strong></p><p>John, my husband, is a Capricorn.</p><p><strong>Virginia  </strong></p><p>I don't know what that means. </p><p><strong>Kim</strong></p><p>We're very compatible.</p><p><strong>Corinne  </strong></p><p>Yes, I also have a Taurus Moon.</p><p><strong>Virginia  </strong></p><p>Sure. I've been meaning to get one of those. I don't understand astrology. </p><p>But I do relate to picking a name and sticking with it because now you're stuck with it. In many ways that is the backstory of Burnt Toast. So relatable. I named it on a whim. People are always like, <em>What's that about?</em> And I'm like, <em>I mean, not a lot</em>. But it is what it is.<strong> </strong></p><p>The Blonde Mule is sticky. It sticks with you.</p><p><strong>Kim  </strong></p><p>There are people who make me feel better. One is Samantha Irby because she is still <a href="https://bitchesgottaeat.substack.com/" target="_blank">bitches gotta eat</a>. She also is from, like, 2006. There are a few of us that are locked in. What are you going to do? I literally bought this name.</p><p><strong>Virginia  </strong></p><p>I'm stuck with it. You might as well own it, for sure. </p><p><strong>Another part of your work life is that you work at the famous </strong><strong><a href="https://parnassusbooks.net/" target="_blank">Parnassus Books</a></strong><strong>, owned by best-selling author and icon Ann Patchett</strong>. I am a former bookstore girl. I love bookstores. Most authors, we love bookstores. So I really love talking about bookstores. I want to know, what's the most fun part of bookstore life? Also, does this bookstore have any pets?</p><p><strong>Kim  </strong></p><p>The bookstore has so many pets. We have shop dogs. Ann famously has a dog, Nemo. He appears in most of the videos. Before Nemo she had a cute little guy named Sparky, who I loved so much. There's a back office staff and they almost all have dogs and bring their dogs to work. </p><p><strong>Virginia</strong></p><p>Love this. </p><p><strong>Kim</strong></p><p>There's one bookseller who has a dog, but she's on maternity leave, so we're a little bit short on dogs that are out on the floor, but in the back office, it's dog central. </p><p>This is my second time working there. I worked there in 2019. I've mostly been self-employed and worked from home for a really long time. My mood was starting to get dark and my therapist suggested it would be nice to have some socialization and to leave my house one or two days a week. I was friendly with Parnassus, so I asked, "Is this a thing?" And they were excited, so they hired me to be a part-time bookseller back in 2019. Then the pandemic hit and they closed for a long time and it just didn't make sense anymore. </p><p>I went and did a whole other job for a few years and left that job last year and went back to the bookstore. Same thing. I still work from home and I work at the bookstore one or two days a week. </p><p>I do actually love a million things about it, but my favorite thing this round is everyone I work with is 24 years old, give or take. I love them so much. <strong>It is so invigorating to be around a whole staff of 24 year olds.</strong> They all love their parents. They have really good parents. They're mostly queer, which makes it extra nice that none of their parents were bad. Their parents are super accepting. They're all really smart and they're all funny. The things that are funny to them are so strange. There are all these long running jokes about, like, which Muppet are you? That's a fun thing for Gen Z.</p><p><strong>Virginia  </strong></p><p>That sounds delightful. I mean, I think bookstore people are just the best people and the most charming weirdos. And I love hearing that 24 year olds love their parents. Because even though my oldest kid is 12, and we have a ways to go, fingers crossed we'll get there.</p><p><strong>Kim  </strong></p><p>Yeah. Our generation, not so much.</p><p><strong>Virginia  </strong></p><p>It's not a given. Let's put it that way. It's not a given.</p><p>We're going to do a lightning round of fun, goofy questions so we can all get to know you better. Corinne, why don't you kick it off?</p><p><strong>Corinne  </strong></p><p>All right, first question. Tell us about your pets.</p><p><strong>Kim  </strong></p><p>Ooh, I have two official pets. I have two cats. They came in at different times. They're both street cats. One is Nomi. He's kind of a Siamese cat. The other one is your regular striped street cat. His name is Benny.</p><p><strong>Virginia</strong></p><p>And you have an owl in your backyard. </p><p><strong>Kim</strong></p><p>I have an owl. I live in the country, so we have deer, turkey, owls, hawks, a skunk and a lot of snakes.</p><p><strong>Virginia  </strong></p><p>Nice. </p><p>Favorite hobbies? I know from Instagram you are into collage making and you are into puzzles and I'm here for both of them.</p><p><strong>Kim  </strong></p><p>Yes, you are part of my puzzle journey. I knew that you got that table and you were doing them, and I thought, <em>Ooh, that seems relaxing</em>. We moved into this house last year, and I thought, <em><strong>Who am I going to be in the country?</strong></em><strong> </strong><em><strong>I'm going to be someone who does puzzles, and I'm going to get a puzzle table.</strong></em> And I did.</p><p><strong>Virginia  </strong></p><p>It's so relaxing. The best.</p><p><strong>Kim  </strong></p><p>The collage thing is new. I went to a divorce party and we were doing blackout poetry collages. I had never heard of any of this. I had the time of my life and my friend was like, <em>You can just do this at home.</em> And so now I do.</p><p><strong>Virginia  </strong></p><p>Corinne was nodding because Corinne is cooler and of course she knows what black out poetry collages are. I do not. </p><p><strong>Corinne</strong></p><p>I think you do, as well. </p><p><strong>Virginia</strong></p><p>Is it like what <a href="https://www.katebaer.com/" target="_blank">Kate Baer</a> writes? Like blacked out words? Okay, that is cool. I love that.</p><p><strong>Corinne  </strong></p><p>Kim, tell us your favorite comfort food or snacks.</p><p><strong>Kim  </strong></p><p>I've needed a lot of comfort this week. <strong>My go-to is chicken tenders and mashed potatoes.</strong> You do need carbs when you're this stressed out because your body's trying to slow you down and get you to rest and sleep. So there's been a lot of tendies in my life.</p><p><strong>Corinne  </strong></p><p>Are these from a specific restaurant? Or the freezer section?</p><p><strong>Kim  </strong></p><p>This week they're from a grocery store. There's a proliferation of chicken stuff here - the Nashville hot chicken. Truly, everywhere you go, there's hot chicken and there's tenders. <strong>The driving force of Nashville is chicken tenders.</strong></p><p><strong>Corinne</strong></p><p>Sounds like heaven.</p><p><strong>Virginia</strong></p><p>Burnt Toast retreat in Nashville?? We just eat chicken tenders for three days? Start planning it now. That sounds great. </p><p>Favorite thing you wore recently, and what makes it your favorite?</p><p><strong>Kim  </strong></p><p><strong>Let's talk about jeans. I don't know what we're supposed to be wearing anymore.</strong> I am still comfortable in skinny jeans. </p><p><strong>Virginia</strong></p><p><strong>It's okay. This is a jeans safe space.</strong></p><p><strong>Kim</strong></p><p>I'm locked and loaded in those high-rise, skinny jeans. But that is not what we're supposed to be wearing anymore.</p><p><strong>Virginia  </strong></p><p>They're real mad at us for still wanting to wear them.</p><p><strong>Kim  </strong></p><p>Let me tell you what the people I work with wear. It looks like I work with the Insane Clown Posse. They are wearing jeans so big and baggy it blows my mind. So I thought, <em>Let me try</em>. I bought a pair of - everything comes from <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Big Undies</a> - I bought these <a href="https://go.shopmy.us/p-43545738" target="_blank">Old Navy barrel jeans</a> and I feel nuts in them. But I wore them to work and everyone was like, <em>That's what you're supposed to look like!</em> <strong>I've never been more uncomfortable in my life than when I wear these jeans.</strong> </p><p><strong>Corinne  </strong></p><p>You realize you're going to have to send us photos, right? We're going to be texting your co-workers to take secret photos of you. </p><p><strong>Kim</strong></p><p>Oh, my God.</p><p><strong>Virginia  </strong></p><p>We're going to need a photo.</p><p><strong>Kim  </strong></p><p>I went to a museum recently and wore those Old Navy barrel jeans - light wash, I will add - very uncomfortable.</p><p><strong>Virginia  </strong></p><p>You went right into the deep end of that swimming pool.</p><p><strong>Kim  </strong></p><p>I went in. And then I have <a href="https://go.shopmy.us/p-43546028" target="_blank">this Universal Standard shirtdress</a>. They have them in white and black. It's just a button up, floor length thing. I wore that, obviously unbuttoned from the waist down, and then I have those <a href="https://go.shopmy.us/p-7039111" target="_blank">Crocs Dylan platform clogs</a>.</p><p><strong>Corinne  </strong></p><p>My God, this is very chic outfit. </p><p><strong>Kim</strong></p><p>I have the ones that are like clown shoes.</p><p><strong>Corinne</strong></p><p>They're platform Crocs. </p><p><strong>Kim  </strong></p><p>I wore that to the museum and I think it's the coolest I've ever looked, but it's the most uncomfortable I've ever been in my life.</p><p><strong>Virginia  </strong></p><p>So cool though.</p><p><strong>Corinne  </strong></p><p>Dying to see it. </p><p><strong>Kim</strong></p><p><strong>It's my only outfit. Everything else is workout clothes.</strong></p><p><strong>Virginia  </strong></p><p>You have one outfit. You're set. </p><p>I mean, jeans are a whole conversation. That silhouette and changing from how we've been programmed, I feel you. But even wearing something where you're like, <em>I know this is cool, but it feels so different from what I like.</em> The way the trends have changed. <strong>I do feel like that is one of the oddest things about getting older - suddenly realizing the clothes are so unfamiliar.</strong> Corinne is the baby of the podcast, so she might not be able to relate to that.</p><p><strong>Corinne  </strong></p><p>Kim, how old are you?</p><p><strong>Kim</strong></p><p><strong>I'm 49. I turn 50 this year.</strong></p><p><strong>Virginia  </strong></p><p>Ooh, exciting. When's your birthday? </p><p><strong>Kim</strong></p><p>It’s a whole thing. I'm working through it.</p><p><strong>Corinne  </strong></p><p>Wait, what if you guys have the same birthday?</p><p><strong>Kim  </strong></p><p>I'm May 20. </p><p><strong>Virginia</strong></p><p>I'm April 30. </p><p><strong>Kim</strong></p><p>Oh, you're an April Taurus.</p><p><strong>Virginia  </strong></p><p>And that means a thing?</p><p>I feel that it is a whole thing about clothes. You're just like, <em>It's making less and less sense.</em> I'm trying, but I don't know.</p><p><strong>Kim  </strong></p><p>It's hard. <strong>I think we're just supposed to feel stupid.</strong></p><p><strong>Corinne  </strong></p><p>Well, not to change the subject, but how do you feel about brownies? Are you an edge, corner or center of the pan person? </p><p><strong>Kim</strong></p><p>Center. I can't deal with the edges.</p><p><strong>Virginia  </strong></p><p>Same. </p><p><strong>Kim</strong></p><p>It needs to all be the same texture.</p><p><strong>Virginia  </strong></p><p>You've got to pair up with your edge people so that you can get the brownies you want.</p><p><strong>Corinne  </strong></p><p>Following up that groundbreaking question, peanut butter in the fridge or pantry?</p><p><strong>Kim  </strong></p><p>Pantry. I didn't know anyone put it in the fridge. But during the storm, we stayed at a hotel for eight days, and then we moved into someone's empty house, and they had their peanut butter in the fridge. I was like, are we supposed to be doing this?</p><p><strong>Virginia  </strong></p><p>Yes, that's what the Lord intended. I am.</p><p><strong>Corinne  </strong></p><p>I am also a fridge peanut butter person.</p><p><strong>Kim</strong></p><p>Are you supposed to?</p><p><strong>Virginia  </strong></p><p>Not from a food safety perspective, but it spiritually feels correct to me. It feels like it should be cold. I threw this in here because it was <a href="https://www.patreon.com/posts/pls-settle-this-141121182" target="_blank">a recent poll</a> on Burnt Toast and the people were against me on this. </p><p><strong>Corinne</strong></p><p>Oh, wow. </p><p><strong>Virginia</strong></p><p>When my boyfriend moved in, he was like, <em>Why is the peanut butter in the fridge? What's happening? You're insane.</em> And I was like, well, let's check with the public, assuming that my Burnt Toasties would rally around me. Instead they were all like, <em>What are you doing?</em> </p><p><strong>Corinne  </strong></p><p>The only open stuff in my pantry is crackers and cookies. Open stuff goes in the fridge. </p><p><strong>Virginia</strong></p><p>If it has a lid, it needs to be cold.</p><p><strong>Kim</strong></p><p>But what about hot sauce?</p><p><strong>Corinne</strong></p><p>Fridge.</p><p><strong>Virginia  </strong></p><p>Yeah, in the fridge.</p><p><strong>Kim</strong></p><p>We do, too. But I have started to think i'm not supposed to because, at restaurants, it's just on the table. </p><p><strong>Corinne</strong></p><p>This is true. </p><p><strong>Virginia  </strong></p><p>You have a good point. I'm not saying it's correct, but I'm saying it's correct. </p><p>Another favorite Burnt Toast question that a reader submitted that we think is very fun to ask people is, which liquids would you want shooting out of your fingers? If you could have fingers that shoot liquids.</p><p><strong>Corinne  </strong></p><p>Each finger can be a separate liquid.</p><p><strong>Virginia  </strong></p><p>But also, if you don't want to think of five, it's fine. If you're like, I just want a Coke finger. That's all I need.</p><p><strong>Corinne  </strong></p><p>It could also be a liquid that's not something you drink.</p><p><strong>Kim  </strong></p><p>Like what?</p><p><strong>Corinne</strong></p><p><strong>Gasoline. That's my new best answer. I would want gas to be able to shoot out of my finger.</strong></p><p><strong>Kim  </strong></p><p>I did just had to buy a generator. I hope this episode doesn't give me PTSD when I listen to it in a month and remember how traumatized I am from the storm. I'll be like, <em>Why did I keep mentioning generators and hotels?</em> </p><p>Ok, I think it would be iced coffee, like a cold brew; Pamplemousse La Croix; honestly, orange juice. Love orange juice. Love an acid. That's it. Those are my three. I'm not a soft drink person.</p><p><strong>Corinne  </strong></p><p>Well, are you an electrolyte person?</p><p><strong>Kim  </strong></p><p><strong>Oh, my God. I've been dying to talk to you about this. No, they're fake science, Corinne.</strong></p><p><strong>Corinne  </strong></p><p>Well, fake science works for me.</p><p><strong>Kim</strong></p><p>No, I'm not. I used to be.</p><p><strong>Corinne  </strong></p><p><strong>Talk to me when you come to high elevation.</strong></p><p><strong>Kim  </strong></p><p>You know what? Honestly, that's fair. I have been in your part of the country a lot the last few years. We have to go to L.A. a few times a year. During COVID we couldn't fly, so we started driving, and now we are obsessed with driving cross-country.</p><p><strong>Corinne  </strong></p><p>Oh, wow. We really should talk.</p><p><strong>Kim  </strong></p><p>I didn't know you yet, but the last time we were in Albuquerque I told Virginia I wanted your phone number to ask you <strong>where to get a breakfast burrito</strong>. </p><p><strong>Corinne</strong></p><p>Oh, my God! Yeah, you should have!</p><p><strong>Virginia  </strong></p><p>Corinne always has that intel.</p><p><strong>Kim  </strong></p><p>But no, the high altitude, that's legit.</p><p><strong>Virginia  </strong></p><p>I'm excited to have another electrolyte skeptic in the podcast. That's going to be helpful for me.</p><p><strong>Virginia  </strong></p><p>The beverage I will never be needing less of is <strong>Diet Coke</strong>. Are you pro or con Diet Coke, and if you are not pro Diet Coke, what do you drink?</p><p><strong>Kim  </strong></p><p>I'm pro Diet Coke, especially with pizza. I drink one on the days I'm at the bookstore. I just need one halfway through to keep going. I do love Diet Coke. I just wake up and drink coffee. That's typically it for the day, but if I'm out to eat or if I'm at work, I drink a Diet Coke. </p><p><strong>Virginia</strong></p><p>Yeah, it's a nice little treat.</p><p><strong>Corinne  </strong></p><p>I just learned that there's a <strong>difference between</strong> <strong>Diet Coke and Coke Zero</strong>.</p><p><strong>Virginia  </strong></p><p>Obviously! There's a huge difference!</p><p><strong>Corinne</strong></p><p>But what is it? No one can really articulate it.</p><p><strong>Virginia</strong></p><p>The taste.</p><p><strong>Corinne  </strong></p><p>But why are they making two zero calorie Cokes?</p><p><strong>Virginia  </strong></p><p>Diet culture.</p><p><strong>Kim  </strong></p><p>I think it's gender. I think they think women want Diet Coke and men do not.</p><p><strong>Virginia  </strong></p><p>Men are drinking a manly Coke Zero? That doesn’t sound more masculine.</p><p><strong>Corinne  </strong></p><p>But what is the difference? Is it different sweeteners?</p><p><strong>Virginia  </strong></p><p>I am Googling it to get to the bottom of this. "Coke Zero aims to replicate the classic Coke taste using a blend of aspartame and acesulfame potassium." Diet Coke uses only aspartame.</p><p><strong>Corinne  </strong></p><p>So it is the sweeteners. They both have caffeine?</p><p><strong>Virginia  </strong></p><p>They both have caffeine. They both are calorie-free and sugar-free. Diet Coke is where you want to go for that pure aspartame hit, which is what I'm looking for. </p><p><strong>Corinne  </strong></p><p>Speaking of Diet Coke, any other diet-y foods or habits that you've reclaimed?</p><p><strong>Kim  </strong></p><p>Recently, <strong>I've started eating Uncrustables</strong>, which I hadn't had for a long time. When I was doing Iron Man training, that was what you'd take on a long bike ride. So I've associated that with needing to refuel during workouts. But I've started eating them again.</p><p><strong>Virginia  </strong></p><p>They're so good. A great purse snack. I like to have one for errand running.</p><p><strong>Kim  </strong></p><p>I've also started doing that. I just throw them in there. They're great because the purse thaws it out.</p><p><strong>Virginia  </strong></p><p>Yes, exactly. I put it between my sunglasses case and my wallet. It gets nice and toasty.</p><p><strong>Kim  </strong></p><p>And honestly? <strong>Yogurt</strong>. I quit eating yogurt for a long time, but it turns out you can have yogurt for fun.</p><p><strong>Corinne</strong></p><p>Yogurt is good.</p><p><strong>Virginia  </strong></p><p>Especially if you can have the <strong>full fat yogurt</strong>.</p><p><strong>Kim</strong></p><p>Oh, my God. Game changer. I bought it on accident because they were out of the one I buy. I was like, <em>Oh, it never occurred to me to switch.</em></p><p><strong>Virginia  </strong></p><p>The one thing RFK, Jr. and I agree on is full fat yogurt. The one overlap in our otherwise completely disparate Venn diagram circles.</p><p><strong>Kim</strong></p><p>That disgusting, broken clock of a man.</p><p><strong>Virginia  </strong></p><p>Any diet-y foods or habits that you'll never touch again that you're like, <em>Nope, that ship has sailed</em>?</p><p><strong>Kim  </strong> </p><p>Turkey bacon and turkey sausage. </p><p><strong>Virginia</strong></p><p>Let that go. Just, why?</p><p><strong>Kim</strong></p><p>I'm just going to eat pork if I'm going to eat pork. Oh, Lean Cuisine. Never bringing that back. All kinds of snacks. I could never eat a pretzel again for the rest of my life.</p><p><strong>Corinne  </strong></p><p>Oh, wow. I love pretzels.</p><p><strong>Kim  </strong></p><p>Or unbuttered popcorn. All those zero point foods.</p><p><strong>Virginia  </strong></p><p>The ones that I hear people fully reclaim are cottage cheese, but again, pivoting to full fat cottage cheese. Rice cakes surprisingly have a lot of devotees. That's one where I'm like, <em>No thanks</em>. People like the crunch. I don't know.</p><p><strong>Kim  </strong></p><p>The exercise stuff I remember more. All of that has just gone away. </p><p><strong>Corinne  </strong></p><p>Never going to do another Iron Man? </p><p><strong>Kim</strong></p><p>No, I am not. I just take little walks.</p><p><strong>Virginia  </strong></p><p>So much better.</p><p><strong>Corinne  </strong></p><p>Do you have any current favorite TV shows?</p><p><strong>Kim  </strong></p><p><strong>Oh, my God. My favorite topic is television!</strong></p><p>I am watching <em><strong>The Wire</strong></em> for the first time. I watched season one and I'm obsessed with it. I'm going to start season two as soon as I have internet in my house again. </p><p>I am a middle-aged white woman, so I love <em><strong>RuPaul's Drag Race</strong></em>. I am its main demographic. I'm watching that right now. There's a new season. And I'm watching <em><strong>The Pitt</strong></em>.</p><p><strong>Virginia  </strong></p><p>I can't watch <em>The Pitt</em> because of medical trauma, but I do think I would like it. I need a website that gives me spoilers, so I can pick and choose which episodes, then I can do it.</p><p><strong>Corinne  </strong></p><p>Our last question is what are you reading right now?</p><p><strong>Kim  </strong></p><p>Ooh, I'm reading <strong>Lindy West's next memoir</strong> that's about to come out in March. It's called <em>Adult Braces</em>.</p><p><strong>Virginia  </strong></p><p>🎉 <strong>Spoiler, but Kim did get Lindy to come on the pod soon. So get excited, folks!</strong></p><p><strong>Kim  </strong></p><p>I've read all of her books. I think this is her fourth book and second memoir. Man, it's blowing me away. I love her writing, and this is beyond anything she's written before, not to disparage her other books, but this is a whole new level of vulnerability. It's so good. I'm reading <em>Heated Rivalry</em>, also. </p><p><strong>Corinne</strong></p><p>Oh, fun!</p><p><strong>Virginia  </strong></p><p>I have both of those on tap to start as soon as I finish what I'm reading right now. I can't wait to read Lindy, and I can't wait to read the <em>Heated Rivalry</em> books, which I ordered from your friend's bookstore, <strong><a href="https://www.tropesandtrifles.com/" target="_blank">Tropes & Trifles</a></strong>. </p><p><strong>Kim  </strong></p><p>That's awesome. My friend Lauren owns that bookstore. She's great. Her bookstore is great.</p><p><strong>Virginia  </strong></p><p>It felt like a really good way to support Minnesota, and also my own need for more gay hockey after Corinne got me into <em>Heated Rivalry</em>.</p><p><strong>Corinne  </strong></p><p><strong>Finally! It took so long.</strong> </p><p><strong>Virginia  </strong></p><p>It did. People were so mad.</p><p><strong>Kim</strong></p><p>It took longer than it needed to.</p><p><strong>Virginia</strong></p><p>I know. I just missed it somehow. And then I was like, <em>Okay, I'm here. I get it.</em></p><p><strong>Kim  </strong></p><p>I'm in a romance group chat. One of the people in the group chat is Lauren, who owns Tropes & Trifles. The first episode hit HBO, the group chat lit up. They all just said, "All of you, watch it now."</p><p><strong>Virginia  </strong></p><p>Like, just stop what you’re doing.</p><p><strong>Kim</strong></p><p><strong>We have to talk about this collectively. </strong>So I watched it in real time. It was a mandate.</p><p><strong>Corinne</strong></p><p>Amazing.</p><p><strong>Virginia</strong></p><p>Delightful.</p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><h3>Butter</h3><p><strong>Virginia  </strong></p><p>Well, this was so fun. I'm glad we got to chat with you more. Before we wrap up, of course, we have to get you to give us some butter. What do you have for us?</p><p><em>(Editor's note:</em> my mind went blank, so we skipped to Corinne and then came back to me.)</p><p><strong>Corinne  </strong></p><p>I'm going to recommend a book that I'm reading right now and really enjoying. <strong>It's called </strong><em><strong><a href="https://bookshop.org/a/104244/9780525540687" target="_blank">Long Bright River</a></strong></em><strong>, and it's by Liz Moore</strong>, who wrote <em><a href="https://bookshop.org/a/104244/9780593418925" target="_blank">God Of the Woods</a></em> that a lot of people read last year. I've been listening to the audiobook version and it's great. It's kind of a detective/crime situation, but there's a lot of twists and turns, and finding out things about the main character that you didn't know at the beginning. I'm really enjoying it. I'm also not quite done, so if something crazy happens at the end, don't blame me. I think I have only an hour left, so I feel pretty confident recommending it.</p><p><strong>Kim</strong></p><p>Do you know it's a TV show, too?</p><p><strong>Corinne  </strong></p><p>Oh no, I didn't, but that makes so much sense. I was listening to it and thinking it would make a great show. What is the show?</p><p><strong>Kim  </strong></p><p>Same name. It has Amanda Seyfried in it.</p><p><strong>Virginia</strong></p><p>Oh, I love her. </p><p><strong>Kim</strong></p><p>It's a great cast. It's actually a great show.</p><p><strong>Corinne  </strong></p><p>I'll have to check that out.</p><p><strong>Virginia  </strong></p><p>I love that book. Kim, do you want to go next?</p><p><strong>Kim  </strong></p><p><strong>My butter is boba</strong>. I somehow had never had it even though there are great places all over Nashville that have it. But back to chicken tenders, near the place I live now, there's a little strip mall and it has a chicken tenders restaurant and a boba place. They're the only two things there. I went over there and they were so nice. They had me taste a bunch of stuff and they made me an iced coffee boba with a brown sugar top off. I'm obsessed with it. Anytime I'm there - it's actually across the street from where I am right now. Will I get one today? Yes, I will.</p><p><strong>Virginia  </strong></p><p>I think you need one after our morning.</p><p><strong>Kim  </strong></p><p>Why did I wait so long for boba? It's so fun and delicious.</p><p><strong>Virginia  </strong></p><p>I have to confess, I don't think I've ever had it.</p><p><strong>Corinne  </strong></p><p>This reminds me that there's <a href="https://www.tiktok.com/@johnmichaelsayshi/video/6956683959132556549?lang=en" target="_blank">an amazing TikTok</a> of some guy trying boba for the first time. </p><p><strong>Virginia  </strong></p><p>I will endorse an item of clothing. It's fast fashion, which we know makes for a problematic butter, but I know I'm going to stand by this one because it is the third time I've bought this cardigan. <strong>It is the </strong><strong><a href="https://shopmy.us/shop/collections/4010226" target="_blank">pranayama wrap from Athleta</a></strong>. I wear the 2x. It's roomy on me, but it only goes up to 3x. It's not a super size inclusive brand, but Corinne just said she doesn't care.</p><p><strong>Corinne  </strong></p><p>I never said that. I feel like a wrap is a flexibly sized item of clothing.</p><p><strong>Virginia  </strong></p><p>I agree. Athleta is a brand that frequently makes me mad because Old Navy is making plus sizes. You're the same company. The same as with Gap! </p><p><strong>I am at the point in winter where my perimenopausal self is cold and hot at the same time, and I can't wear my sweaters because I'm so sweaty.</strong> It's a real thing. You just get to a point where your sweaters are too warm, but it's still cold, and what are you going to wear?</p><p>I've been getting more into the sweatshirt space, but even some of them are too heavy. This wrap is a really good one. It's lightweight, but it's warm, and it comes in different colors. I got this purplish-blue color on sale and I'm living in it. </p><p><strong>My butter is a layer that you can actually be warm, but not die in.</strong></p><p><strong>Corinne</strong></p><p>Amazing.</p><p><strong>Kim</strong></p><p>I support that. </p><p><strong>Virginia  </strong></p><p>Thank you, but <strong>I do acknowledge that it is not a great brand, and I would like them to make larger sizes.</strong> </p><p>Kim, this was a delight! Tell folks where they can follow you, at your website and the name you don't like.</p><p><strong>Kim  </strong></p><p>The Blonde Mule everywhere is me. As I mentioned, I bought that name.</p><p><strong>Virginia  </strong></p><p>She owns it.</p><p><strong>Kim</strong> </p><p>It’s easy to find me.<strong> </strong><a href="https://TheBlondeMule.com" target="_blank">TheBlondeMule.com</a> is my newsletter where I write about books and pop culture. When I've got the bandwidth, I write essays. And then @TheBlondeMule on all the platforms.</p><p><strong>Virginia  </strong></p><p>You'll also find her in the Burnt Toast comments and Big Undies comments. And know that she is working a lot of magic behind the scenes here. You'll probably hear from her more every now and then, as well. </p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><p>Thanks for listening to Burnt Toast. If you enjoyed the conversation, please support our work with a paid subscription. They start at just $5 a month, and you'll keep Burnt Toast an ad and sponsor free space. Learn more at<a href="https://www.patreon.com/virginiasolesmith/join." target="_blank"> </a><u><a href="https://www.patreon.com/virginiasolesmith/join." target="_blank">https://www.patreon.com/virginiasolesmith/join.</a></u></p><p>Make sure you are following us for free in your podcast player. Scroll down wherever you're listening, tap the stars, five of them please, and leave us a review. That really helps us grow and helps new listeners find conversations like these.</p><p><em>The Burnt Toast Podcast is hosted by Virginia Sole-Smith and Corinne Fay. You can follow Virginia on Instagram at</em><em><a href="https://www.instagram.com/v_solesmith/" target="_blank"> </a></em><u><em><a href="https://www.instagram.com/v_solesmith/" target="_blank">@v_solesmith</a></em></u><em> and on Bluesky at</em><em><a href="https://bsky.app/profile/virginiasolesmith.bsky.social" target="_blank"> </a></em><u><em><a href="https://bsky.app/profile/virginiasolesmith.bsky.social" target="_blank">@virginiasolesmith.bsky.social</a></em></u><em>. You can follow Corinne on Instagram at</em><em><a href="https://www.instagram.com/selfiefay/" target="_blank"> </a></em><u><em><a href="https://www.instagram.com/selfiefay/" target="_blank">@selfiefay</a></em></u><em>, on Bluesky at</em><em><a href="https://bsky.app/profile/corinnefay.bsky.social" target="_blank"> </a></em><u><em><a href="https://bsky.app/profile/corinnefay.bsky.social" target="_blank">@corinnefay.bsky.social</a></em></u><u><em> </em></u><em>and on Patreon at</em><em><a href="https://www.patreon.com/cw/BigUndies" target="_blank"> </a></em><u><em><a href="https://www.patreon.com/cw/BigUndies" target="_blank">Big Undies.</a></em></u></p><p><em>This podcast is produced by</em><em><a href="https://www.instagram.com/theblondemule/" target="_blank"> </a></em><u><em><a href="https://www.instagram.com/theblondemule/" target="_blank">Kim Baldwin</a></em></u><em>. You can follow Kim at @theblondemule on all platforms and subscribe to her newsletter at</em><em><a href="https://theblondemule.substack.com/" target="_blank"> </a></em><u><em><a href="https://theblondemule.substack.com/" target="_blank">The Blonde Mule</a></em></u><em>.</em></p><p><em>The Burnt Toast logo is by</em><u><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em></u><em>.</em></p><p><em>Our theme music is by</em><u><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank"> Farideh</a></em></u><em>.</em></p><p><u><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em></u><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 19 Feb 2026 10:00:09 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>You're listening to Burnt Toast! We are Virginia Sole-Smith and </strong><strong><a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a></strong><strong>.</strong></h3><h3>Today our conversation is with <a href="https://theblondemule.substack.com/" target="_blank">Kim Baldwin</a>, the newest member of the Burnt Toast team.</h3><p>Kim is the former digital editor for the <em>Nashville Scene</em>. Her culture writing can be found in places like the <em><a href="https://www.nashvillescene.com/users/profile/kbaldwin/" target="_blank">Nashville Scene</a></em>, <a href="https://parnassusmusing.net/2025/06/12/niko-stratis/" target="_blank">Parnassus Books’ Musings</a> and on her <a href="https://theblondemule.substack.com/?utm_campaign=profile_chips" target="_blank">Substack</a>. Kim has interviewed folks like <strong>Sarah Sherman, Trixie Mattel, John Waters, Samantha Irby and Tess Holliday</strong>.</p><p>Originally a blogger, Kim started The Blonde Mule in 2006 and later turned her popular interview series “These My Bitches” into a podcast called <strong><a href="https://ladyland.show/" target="_blank">Ladyland</a></strong>. Kim writes a weekly newsletter about books and pop culture, teaches social media classes and is a frequent conversation partner for author events in Nashville.</p>If you enjoy this conversation, a paid subscription is the best way to support our work!<br /><a href="https://www.patreon.com/virginiasolesmith/join">Join Burnt Toast</a><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><h3>Episode 233 Transcript</h3><p><strong>Virginia</strong></p><p>We have a very fun episode for you today. We are introducing to all the Burnt Toasties, many of whom may already know and love her, <strong>our new podcast producer Kim Baldwin</strong>. </p><p><strong>Kim</strong></p><p>Hi, hi, hi. </p><p><strong>Virginia</strong></p><p>We are really happy you're here. Kim is doing a lot of things to improve our workflow. Yesterday she taught Corinne and me how to use Slack. Corinne, I think you already knew how to use Slack, but I sure did not. So that was exciting.</p><p><strong>Kim is joining us not just to teach us Slack, but to help with podcast production and make everything run more smoothly and efficiently.</strong> We are really grateful to her and thought it would be fun to do an episode where you get to know her.</p><p><strong>Kim  </strong></p><p>I'm excited to be on the Burnt Toast team, and excited to be here today despite harrowing conditions. </p><p><strong>Virginia</strong></p><p>Truly harrowing.</p><p><strong>Kim</strong></p><p>I'm coming to you live from a public library because my home does not have water or internet.</p><p><strong>Virginia  </strong></p><p>Yes, Kim is surviving the <strong>Nashville ice apocalypse</strong>, where, what 130,000 people have been displaced?</p><p><strong>Kim</strong></p><p>230,000.</p><p><strong>Virginia</strong></p><p>230,000 people have been displaced. So she has been heroically working on <br />Burnt Toast while literally being out of her home, back in her home, but now working from the library. Yay, public libraries! We love you. </p><p>Let's dive in. Corinne, why don't we take turns asking our questions?</p><p><strong>Corinne  </strong></p><p>My first question is, what is your fat radicalization story? How did you get interested in body liberation work?</p><p><strong>Kim  </strong></p><p>When I turned 40 I had to get a biometric screening for health insurance because over 40, you have to qualify for insurance. It was a really stigmatizing appointment. In hindsight, it was traumatic. My therapist was like, <em>Enough. You have to go see someone now.</em> </p><p><strong>That was 2018. I started working with an anti-diet registered dietitian.</strong> I thought I was going for  one or two appointments, just for someone to say, "It's fine, you're all good." It became evident I had a disordered relationship, primarily with exercise, but also with eating. I went into what I now call recovery. It wasn't called that in real-time. It was just a chill, "Well, why don't you come see me every week for a while?"</p><p>So I did that. I worked with <a href="https://www.fowlernutrition.com/" target="_blank">Katherine Fowler</a>, a non-diet, registered dietitian nutritionist here in Nashville. She's great. I knew nothing before her. She introduced me to anti-diet and Health at Every Size. She gave me a bunch of resources, one of which was <a href="https://christyharrison.com/" target="_blank">Christy Harrison</a> and <a href="https://christyharrison.com/foodpsych" target="_blank">Food Psych</a>. I went whole hog. I listened to the back catalog of Food Psych, I read a bunch of books. I think Christy's first book came out around that time. <strong>It was so radical to me to think, </strong><em><strong>Hold on, I can be fat</strong></em><strong>, or, </strong><em><strong>Hold on, I don't have to exercise this much</strong></em><strong>.</strong> I was an Iron Man, so I was at that level of exercise.</p><p><strong>Virginia  </strong></p><p>Oh wow. Oh gosh, that's aggressive.</p><p><strong>Kim  </strong></p><p>When you exercise that much, for me, restrictive eating is just part of it. They really do go hand in hand. You control your food to try to control your outcomes and races and stuff. </p><p><strong>That's a long answer: back in 2018 I started working with registered dietitian, and she blew my mind and saved my life.</strong></p><p><strong>Virginia  </strong></p><p>That's amazing. Yay, registered dietitians who do that work! Also, yay, Food Psych! That was a great podcast. Corinne, wasn't it one of your entry points, too? I feel like we've talked about this.</p><p><strong>Corinne  </strong></p><p>Yeah. I was a regular listener.</p><p><strong>Virginia  </strong></p><p>Just hearing people's stories over and over. The way Christy structured that was so healing and valuable for so many people.</p><p>I've always been a fan of your culture writing. You always have amazing book recs, movie recs. Your newsletter <a href="https://theblondemule.substack.com/" target="_blank">The Blonde Mule</a> is definitely one of my go to's for like, <em>Ooh, what culture am I missing out on? Kim will know.</em> <strong>So I would love to know who are some of your fat culture inspirations, icons, or just people you really love in that space?</strong></p><p><strong>Kim  </strong></p><p>For sure <strong><a href="https://www.aubreygordon.net/" target="_blank">Aubrey Gordon</a></strong>. She was an original, and back then, she was anonymous. Her Instagram posts back in the day - she still sometimes reposts those old ones in her stories. She still means so much to me. I learned about her early on. </p><p>And then, of course, <strong><a href="https://www.lindywest.net/" target="_blank">Lindy West</a></strong>. I had read <em>Shrill</em>, and because I worked at an alt-weekly, she also worked at <em>The Stranger</em> in Seattle, which is their alt-weekly, and we had similar jobs, so I looked up to her. She had this <a href="https://www.thestranger.com/blogs/2011/02/11/6716603/hello-i-am-fat" target="_blank">great essay</a> in <em>The Stranger</em> where she came out as fat. In real time, I wasn't there yet, but when I got into recovery and started learning, I realized how ahead of her time - ahead of all of us - she was. </p><p>And then, <strong>Virginia, you</strong> and people I found through <strong>Food Psych</strong> and through <strong>Christy</strong>. Back then we were all still using social media with wild abandon. You could learn about people through Instagram stories. Christy Harrison would repost all these people to her Instagram stories and I would click through and follow who she reposted. She'd repost something of yours, or, I can't even remember all the people back then. Oh, <strong><a href="https://weightandhealthcare.substack.com/?utm_campaign=profile_chips" target="_blank">Ragen Chastain</a></strong>. I've been reading her stuff this whole time. I hope everyone reads her and knows what amazing work she's doing in this space. I can't get a sense of how many people know how much she's doing.</p><p><strong>Virginia  </strong></p><p>She does such deep dives into the research. She really is someone who is taking the time to take apart scientific papers, look at the methodology, look a what bias went into the research. I have learned so much from Ragen. I started following her back in probably the early 2000s when she was writing about being a fat dancer. I remember I interviewed her for a woman's magazine.</p><p><strong>Kim</strong></p><p>Oh right. I forgot about that, her original handle.</p><p><strong>Virginia</strong></p><p><a href="https://danceswithfat.org/" target="_blank">Dances With Fat</a>. Oh, you're making me nostalgic for this time. Now everyone's like, <em>Body positivity is dead</em>, and it was never really good, but <strong>there were these really good folks doing great work in the mix.</strong> </p><p><strong>Kim  </strong></p><p>There was an organic way to find, I don't want to say community in the way we say it now, but I didn't know anybody in real life going through what I was going through, or who was learning what I was learning. <strong>All I had, truly, was Food Psych.</strong> So if someone was on Food Psych, I would look them up. I would follow them. And then that reposting thing, that's how I found so many people.</p><p><strong>Virginia  </strong></p><p>Yeah, it's so true.</p><p><strong>Corinne  </strong></p><p>Kim, where does the name The Blonde Mule come from? </p><p><strong>Kim  </strong></p><p>Oh, this question.</p><p><strong>Corinne</strong></p><p>If you want to skip it ...</p><p><strong>Kim</strong></p><p>It brings up a lot of embarrassment. I should address it. </p><p><strong>Virginia</strong></p><p>It's time. Kim, it's time. I don't know the backstory.</p><p><strong>Kim</strong></p><p>In 2006 I started a personal blog on blogspot because everyone was doing it. Back then it was the thing to have a cutesy name. No one used their government name online back then. Your email wasn't your name, your blog - none of that was your name. I'm a Taurus and I am actually stubborn, so "the mule" was kind of a nickname. There was this formula of a physical descriptor plus a nickname. All my friends had a version of this. I thought, <em>Oh, I'll just do the blonde mule. I'll change it later, nobody cares.</em> No one followed me. </p><p>Then I had to buy my domain name and get handles on social media sites. So 2006 to 2026, how many years is that? Is that 20 years? So unfortunately, I'm locked in. Because now I own that name. I don't love it because I wish I hadn't self identified with my hair color. Especially because it's blonde and that means a lot of things that don't align with my values. Also, during the pandemic, I quit coloring my hair and so I'm not really blonde anymore.</p><p><strong>Virginia  </strong></p><p>A blonde-ish mule.</p><p><strong>Corinne  </strong></p><p>I would consider you blonde. </p><p><strong>Virginia  </strong></p><p>I still would consider you blonde. </p><p><strong>Corinne</strong></p><p>Also Virginia, aren't you also a Taurus?</p><p><strong>Virginia</strong></p><p>I am also a Taurus. I am also pretty stubborn.</p><p><strong>Corinne</strong></p><p>This is an earth sign podcast. I'm a Capricorn.</p><p><strong>Kim</strong></p><p>John, my husband, is a Capricorn.</p><p><strong>Virginia  </strong></p><p>I don't know what that means. </p><p><strong>Kim</strong></p><p>We're very compatible.</p><p><strong>Corinne  </strong></p><p>Yes, I also have a Taurus Moon.</p><p><strong>Virginia  </strong></p><p>Sure. I've been meaning to get one of those. I don't understand astrology. </p><p>But I do relate to picking a name and sticking with it because now you're stuck with it. In many ways that is the backstory of Burnt Toast. So relatable. I named it on a whim. People are always like, <em>What's that about?</em> And I'm like, <em>I mean, not a lot</em>. But it is what it is.<strong> </strong></p><p>The Blonde Mule is sticky. It sticks with you.</p><p><strong>Kim  </strong></p><p>There are people who make me feel better. One is Samantha Irby because she is still <a href="https://bitchesgottaeat.substack.com/" target="_blank">bitches gotta eat</a>. She also is from, like, 2006. There are a few of us that are locked in. What are you going to do? I literally bought this name.</p><p><strong>Virginia  </strong></p><p>I'm stuck with it. You might as well own it, for sure. </p><p><strong>Another part of your work life is that you work at the famous </strong><strong><a href="https://parnassusbooks.net/" target="_blank">Parnassus Books</a></strong><strong>, owned by best-selling author and icon Ann Patchett</strong>. I am a former bookstore girl. I love bookstores. Most authors, we love bookstores. So I really love talking about bookstores. I want to know, what's the most fun part of bookstore life? Also, does this bookstore have any pets?</p><p><strong>Kim  </strong></p><p>The bookstore has so many pets. We have shop dogs. Ann famously has a dog, Nemo. He appears in most of the videos. Before Nemo she had a cute little guy named Sparky, who I loved so much. There's a back office staff and they almost all have dogs and bring their dogs to work. </p><p><strong>Virginia</strong></p><p>Love this. </p><p><strong>Kim</strong></p><p>There's one bookseller who has a dog, but she's on maternity leave, so we're a little bit short on dogs that are out on the floor, but in the back office, it's dog central. </p><p>This is my second time working there. I worked there in 2019. I've mostly been self-employed and worked from home for a really long time. My mood was starting to get dark and my therapist suggested it would be nice to have some socialization and to leave my house one or two days a week. I was friendly with Parnassus, so I asked, "Is this a thing?" And they were excited, so they hired me to be a part-time bookseller back in 2019. Then the pandemic hit and they closed for a long time and it just didn't make sense anymore. </p><p>I went and did a whole other job for a few years and left that job last year and went back to the bookstore. Same thing. I still work from home and I work at the bookstore one or two days a week. </p><p>I do actually love a million things about it, but my favorite thing this round is everyone I work with is 24 years old, give or take. I love them so much. <strong>It is so invigorating to be around a whole staff of 24 year olds.</strong> They all love their parents. They have really good parents. They're mostly queer, which makes it extra nice that none of their parents were bad. Their parents are super accepting. They're all really smart and they're all funny. The things that are funny to them are so strange. There are all these long running jokes about, like, which Muppet are you? That's a fun thing for Gen Z.</p><p><strong>Virginia  </strong></p><p>That sounds delightful. I mean, I think bookstore people are just the best people and the most charming weirdos. And I love hearing that 24 year olds love their parents. Because even though my oldest kid is 12, and we have a ways to go, fingers crossed we'll get there.</p><p><strong>Kim  </strong></p><p>Yeah. Our generation, not so much.</p><p><strong>Virginia  </strong></p><p>It's not a given. Let's put it that way. It's not a given.</p><p>We're going to do a lightning round of fun, goofy questions so we can all get to know you better. Corinne, why don't you kick it off?</p><p><strong>Corinne  </strong></p><p>All right, first question. Tell us about your pets.</p><p><strong>Kim  </strong></p><p>Ooh, I have two official pets. I have two cats. They came in at different times. They're both street cats. One is Nomi. He's kind of a Siamese cat. The other one is your regular striped street cat. His name is Benny.</p><p><strong>Virginia</strong></p><p>And you have an owl in your backyard. </p><p><strong>Kim</strong></p><p>I have an owl. I live in the country, so we have deer, turkey, owls, hawks, a skunk and a lot of snakes.</p><p><strong>Virginia  </strong></p><p>Nice. </p><p>Favorite hobbies? I know from Instagram you are into collage making and you are into puzzles and I'm here for both of them.</p><p><strong>Kim  </strong></p><p>Yes, you are part of my puzzle journey. I knew that you got that table and you were doing them, and I thought, <em>Ooh, that seems relaxing</em>. We moved into this house last year, and I thought, <em><strong>Who am I going to be in the country?</strong></em><strong> </strong><em><strong>I'm going to be someone who does puzzles, and I'm going to get a puzzle table.</strong></em> And I did.</p><p><strong>Virginia  </strong></p><p>It's so relaxing. The best.</p><p><strong>Kim  </strong></p><p>The collage thing is new. I went to a divorce party and we were doing blackout poetry collages. I had never heard of any of this. I had the time of my life and my friend was like, <em>You can just do this at home.</em> And so now I do.</p><p><strong>Virginia  </strong></p><p>Corinne was nodding because Corinne is cooler and of course she knows what black out poetry collages are. I do not. </p><p><strong>Corinne</strong></p><p>I think you do, as well. </p><p><strong>Virginia</strong></p><p>Is it like what <a href="https://www.katebaer.com/" target="_blank">Kate Baer</a> writes? Like blacked out words? Okay, that is cool. I love that.</p><p><strong>Corinne  </strong></p><p>Kim, tell us your favorite comfort food or snacks.</p><p><strong>Kim  </strong></p><p>I've needed a lot of comfort this week. <strong>My go-to is chicken tenders and mashed potatoes.</strong> You do need carbs when you're this stressed out because your body's trying to slow you down and get you to rest and sleep. So there's been a lot of tendies in my life.</p><p><strong>Corinne  </strong></p><p>Are these from a specific restaurant? Or the freezer section?</p><p><strong>Kim  </strong></p><p>This week they're from a grocery store. There's a proliferation of chicken stuff here - the Nashville hot chicken. Truly, everywhere you go, there's hot chicken and there's tenders. <strong>The driving force of Nashville is chicken tenders.</strong></p><p><strong>Corinne</strong></p><p>Sounds like heaven.</p><p><strong>Virginia</strong></p><p>Burnt Toast retreat in Nashville?? We just eat chicken tenders for three days? Start planning it now. That sounds great. </p><p>Favorite thing you wore recently, and what makes it your favorite?</p><p><strong>Kim  </strong></p><p><strong>Let's talk about jeans. I don't know what we're supposed to be wearing anymore.</strong> I am still comfortable in skinny jeans. </p><p><strong>Virginia</strong></p><p><strong>It's okay. This is a jeans safe space.</strong></p><p><strong>Kim</strong></p><p>I'm locked and loaded in those high-rise, skinny jeans. But that is not what we're supposed to be wearing anymore.</p><p><strong>Virginia  </strong></p><p>They're real mad at us for still wanting to wear them.</p><p><strong>Kim  </strong></p><p>Let me tell you what the people I work with wear. It looks like I work with the Insane Clown Posse. They are wearing jeans so big and baggy it blows my mind. So I thought, <em>Let me try</em>. I bought a pair of - everything comes from <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Big Undies</a> - I bought these <a href="https://go.shopmy.us/p-43545738" target="_blank">Old Navy barrel jeans</a> and I feel nuts in them. But I wore them to work and everyone was like, <em>That's what you're supposed to look like!</em> <strong>I've never been more uncomfortable in my life than when I wear these jeans.</strong> </p><p><strong>Corinne  </strong></p><p>You realize you're going to have to send us photos, right? We're going to be texting your co-workers to take secret photos of you. </p><p><strong>Kim</strong></p><p>Oh, my God.</p><p><strong>Virginia  </strong></p><p>We're going to need a photo.</p><p><strong>Kim  </strong></p><p>I went to a museum recently and wore those Old Navy barrel jeans - light wash, I will add - very uncomfortable.</p><p><strong>Virginia  </strong></p><p>You went right into the deep end of that swimming pool.</p><p><strong>Kim  </strong></p><p>I went in. And then I have <a href="https://go.shopmy.us/p-43546028" target="_blank">this Universal Standard shirtdress</a>. They have them in white and black. It's just a button up, floor length thing. I wore that, obviously unbuttoned from the waist down, and then I have those <a href="https://go.shopmy.us/p-7039111" target="_blank">Crocs Dylan platform clogs</a>.</p><p><strong>Corinne  </strong></p><p>My God, this is very chic outfit. </p><p><strong>Kim</strong></p><p>I have the ones that are like clown shoes.</p><p><strong>Corinne</strong></p><p>They're platform Crocs. </p><p><strong>Kim  </strong></p><p>I wore that to the museum and I think it's the coolest I've ever looked, but it's the most uncomfortable I've ever been in my life.</p><p><strong>Virginia  </strong></p><p>So cool though.</p><p><strong>Corinne  </strong></p><p>Dying to see it. </p><p><strong>Kim</strong></p><p><strong>It's my only outfit. Everything else is workout clothes.</strong></p><p><strong>Virginia  </strong></p><p>You have one outfit. You're set. </p><p>I mean, jeans are a whole conversation. That silhouette and changing from how we've been programmed, I feel you. But even wearing something where you're like, <em>I know this is cool, but it feels so different from what I like.</em> The way the trends have changed. <strong>I do feel like that is one of the oddest things about getting older - suddenly realizing the clothes are so unfamiliar.</strong> Corinne is the baby of the podcast, so she might not be able to relate to that.</p><p><strong>Corinne  </strong></p><p>Kim, how old are you?</p><p><strong>Kim</strong></p><p><strong>I'm 49. I turn 50 this year.</strong></p><p><strong>Virginia  </strong></p><p>Ooh, exciting. When's your birthday? </p><p><strong>Kim</strong></p><p>It’s a whole thing. I'm working through it.</p><p><strong>Corinne  </strong></p><p>Wait, what if you guys have the same birthday?</p><p><strong>Kim  </strong></p><p>I'm May 20. </p><p><strong>Virginia</strong></p><p>I'm April 30. </p><p><strong>Kim</strong></p><p>Oh, you're an April Taurus.</p><p><strong>Virginia  </strong></p><p>And that means a thing?</p><p>I feel that it is a whole thing about clothes. You're just like, <em>It's making less and less sense.</em> I'm trying, but I don't know.</p><p><strong>Kim  </strong></p><p>It's hard. <strong>I think we're just supposed to feel stupid.</strong></p><p><strong>Corinne  </strong></p><p>Well, not to change the subject, but how do you feel about brownies? Are you an edge, corner or center of the pan person? </p><p><strong>Kim</strong></p><p>Center. I can't deal with the edges.</p><p><strong>Virginia  </strong></p><p>Same. </p><p><strong>Kim</strong></p><p>It needs to all be the same texture.</p><p><strong>Virginia  </strong></p><p>You've got to pair up with your edge people so that you can get the brownies you want.</p><p><strong>Corinne  </strong></p><p>Following up that groundbreaking question, peanut butter in the fridge or pantry?</p><p><strong>Kim  </strong></p><p>Pantry. I didn't know anyone put it in the fridge. But during the storm, we stayed at a hotel for eight days, and then we moved into someone's empty house, and they had their peanut butter in the fridge. I was like, are we supposed to be doing this?</p><p><strong>Virginia  </strong></p><p>Yes, that's what the Lord intended. I am.</p><p><strong>Corinne  </strong></p><p>I am also a fridge peanut butter person.</p><p><strong>Kim</strong></p><p>Are you supposed to?</p><p><strong>Virginia  </strong></p><p>Not from a food safety perspective, but it spiritually feels correct to me. It feels like it should be cold. I threw this in here because it was <a href="https://www.patreon.com/posts/pls-settle-this-141121182" target="_blank">a recent poll</a> on Burnt Toast and the people were against me on this. </p><p><strong>Corinne</strong></p><p>Oh, wow. </p><p><strong>Virginia</strong></p><p>When my boyfriend moved in, he was like, <em>Why is the peanut butter in the fridge? What's happening? You're insane.</em> And I was like, well, let's check with the public, assuming that my Burnt Toasties would rally around me. Instead they were all like, <em>What are you doing?</em> </p><p><strong>Corinne  </strong></p><p>The only open stuff in my pantry is crackers and cookies. Open stuff goes in the fridge. </p><p><strong>Virginia</strong></p><p>If it has a lid, it needs to be cold.</p><p><strong>Kim</strong></p><p>But what about hot sauce?</p><p><strong>Corinne</strong></p><p>Fridge.</p><p><strong>Virginia  </strong></p><p>Yeah, in the fridge.</p><p><strong>Kim</strong></p><p>We do, too. But I have started to think i'm not supposed to because, at restaurants, it's just on the table. </p><p><strong>Corinne</strong></p><p>This is true. </p><p><strong>Virginia  </strong></p><p>You have a good point. I'm not saying it's correct, but I'm saying it's correct. </p><p>Another favorite Burnt Toast question that a reader submitted that we think is very fun to ask people is, which liquids would you want shooting out of your fingers? If you could have fingers that shoot liquids.</p><p><strong>Corinne  </strong></p><p>Each finger can be a separate liquid.</p><p><strong>Virginia  </strong></p><p>But also, if you don't want to think of five, it's fine. If you're like, I just want a Coke finger. That's all I need.</p><p><strong>Corinne  </strong></p><p>It could also be a liquid that's not something you drink.</p><p><strong>Kim  </strong></p><p>Like what?</p><p><strong>Corinne</strong></p><p><strong>Gasoline. That's my new best answer. I would want gas to be able to shoot out of my finger.</strong></p><p><strong>Kim  </strong></p><p>I did just had to buy a generator. I hope this episode doesn't give me PTSD when I listen to it in a month and remember how traumatized I am from the storm. I'll be like, <em>Why did I keep mentioning generators and hotels?</em> </p><p>Ok, I think it would be iced coffee, like a cold brew; Pamplemousse La Croix; honestly, orange juice. Love orange juice. Love an acid. That's it. Those are my three. I'm not a soft drink person.</p><p><strong>Corinne  </strong></p><p>Well, are you an electrolyte person?</p><p><strong>Kim  </strong></p><p><strong>Oh, my God. I've been dying to talk to you about this. No, they're fake science, Corinne.</strong></p><p><strong>Corinne  </strong></p><p>Well, fake science works for me.</p><p><strong>Kim</strong></p><p>No, I'm not. I used to be.</p><p><strong>Corinne  </strong></p><p><strong>Talk to me when you come to high elevation.</strong></p><p><strong>Kim  </strong></p><p>You know what? Honestly, that's fair. I have been in your part of the country a lot the last few years. We have to go to L.A. a few times a year. During COVID we couldn't fly, so we started driving, and now we are obsessed with driving cross-country.</p><p><strong>Corinne  </strong></p><p>Oh, wow. We really should talk.</p><p><strong>Kim  </strong></p><p>I didn't know you yet, but the last time we were in Albuquerque I told Virginia I wanted your phone number to ask you <strong>where to get a breakfast burrito</strong>. </p><p><strong>Corinne</strong></p><p>Oh, my God! Yeah, you should have!</p><p><strong>Virginia  </strong></p><p>Corinne always has that intel.</p><p><strong>Kim  </strong></p><p>But no, the high altitude, that's legit.</p><p><strong>Virginia  </strong></p><p>I'm excited to have another electrolyte skeptic in the podcast. That's going to be helpful for me.</p><p><strong>Virginia  </strong></p><p>The beverage I will never be needing less of is <strong>Diet Coke</strong>. Are you pro or con Diet Coke, and if you are not pro Diet Coke, what do you drink?</p><p><strong>Kim  </strong></p><p>I'm pro Diet Coke, especially with pizza. I drink one on the days I'm at the bookstore. I just need one halfway through to keep going. I do love Diet Coke. I just wake up and drink coffee. That's typically it for the day, but if I'm out to eat or if I'm at work, I drink a Diet Coke. </p><p><strong>Virginia</strong></p><p>Yeah, it's a nice little treat.</p><p><strong>Corinne  </strong></p><p>I just learned that there's a <strong>difference between</strong> <strong>Diet Coke and Coke Zero</strong>.</p><p><strong>Virginia  </strong></p><p>Obviously! There's a huge difference!</p><p><strong>Corinne</strong></p><p>But what is it? No one can really articulate it.</p><p><strong>Virginia</strong></p><p>The taste.</p><p><strong>Corinne  </strong></p><p>But why are they making two zero calorie Cokes?</p><p><strong>Virginia  </strong></p><p>Diet culture.</p><p><strong>Kim  </strong></p><p>I think it's gender. I think they think women want Diet Coke and men do not.</p><p><strong>Virginia  </strong></p><p>Men are drinking a manly Coke Zero? That doesn’t sound more masculine.</p><p><strong>Corinne  </strong></p><p>But what is the difference? Is it different sweeteners?</p><p><strong>Virginia  </strong></p><p>I am Googling it to get to the bottom of this. "Coke Zero aims to replicate the classic Coke taste using a blend of aspartame and acesulfame potassium." Diet Coke uses only aspartame.</p><p><strong>Corinne  </strong></p><p>So it is the sweeteners. They both have caffeine?</p><p><strong>Virginia  </strong></p><p>They both have caffeine. They both are calorie-free and sugar-free. Diet Coke is where you want to go for that pure aspartame hit, which is what I'm looking for. </p><p><strong>Corinne  </strong></p><p>Speaking of Diet Coke, any other diet-y foods or habits that you've reclaimed?</p><p><strong>Kim  </strong></p><p>Recently, <strong>I've started eating Uncrustables</strong>, which I hadn't had for a long time. When I was doing Iron Man training, that was what you'd take on a long bike ride. So I've associated that with needing to refuel during workouts. But I've started eating them again.</p><p><strong>Virginia  </strong></p><p>They're so good. A great purse snack. I like to have one for errand running.</p><p><strong>Kim  </strong></p><p>I've also started doing that. I just throw them in there. They're great because the purse thaws it out.</p><p><strong>Virginia  </strong></p><p>Yes, exactly. I put it between my sunglasses case and my wallet. It gets nice and toasty.</p><p><strong>Kim  </strong></p><p>And honestly? <strong>Yogurt</strong>. I quit eating yogurt for a long time, but it turns out you can have yogurt for fun.</p><p><strong>Corinne</strong></p><p>Yogurt is good.</p><p><strong>Virginia  </strong></p><p>Especially if you can have the <strong>full fat yogurt</strong>.</p><p><strong>Kim</strong></p><p>Oh, my God. Game changer. I bought it on accident because they were out of the one I buy. I was like, <em>Oh, it never occurred to me to switch.</em></p><p><strong>Virginia  </strong></p><p>The one thing RFK, Jr. and I agree on is full fat yogurt. The one overlap in our otherwise completely disparate Venn diagram circles.</p><p><strong>Kim</strong></p><p>That disgusting, broken clock of a man.</p><p><strong>Virginia  </strong></p><p>Any diet-y foods or habits that you'll never touch again that you're like, <em>Nope, that ship has sailed</em>?</p><p><strong>Kim  </strong> </p><p>Turkey bacon and turkey sausage. </p><p><strong>Virginia</strong></p><p>Let that go. Just, why?</p><p><strong>Kim</strong></p><p>I'm just going to eat pork if I'm going to eat pork. Oh, Lean Cuisine. Never bringing that back. All kinds of snacks. I could never eat a pretzel again for the rest of my life.</p><p><strong>Corinne  </strong></p><p>Oh, wow. I love pretzels.</p><p><strong>Kim  </strong></p><p>Or unbuttered popcorn. All those zero point foods.</p><p><strong>Virginia  </strong></p><p>The ones that I hear people fully reclaim are cottage cheese, but again, pivoting to full fat cottage cheese. Rice cakes surprisingly have a lot of devotees. That's one where I'm like, <em>No thanks</em>. People like the crunch. I don't know.</p><p><strong>Kim  </strong></p><p>The exercise stuff I remember more. All of that has just gone away. </p><p><strong>Corinne  </strong></p><p>Never going to do another Iron Man? </p><p><strong>Kim</strong></p><p>No, I am not. I just take little walks.</p><p><strong>Virginia  </strong></p><p>So much better.</p><p><strong>Corinne  </strong></p><p>Do you have any current favorite TV shows?</p><p><strong>Kim  </strong></p><p><strong>Oh, my God. My favorite topic is television!</strong></p><p>I am watching <em><strong>The Wire</strong></em> for the first time. I watched season one and I'm obsessed with it. I'm going to start season two as soon as I have internet in my house again. </p><p>I am a middle-aged white woman, so I love <em><strong>RuPaul's Drag Race</strong></em>. I am its main demographic. I'm watching that right now. There's a new season. And I'm watching <em><strong>The Pitt</strong></em>.</p><p><strong>Virginia  </strong></p><p>I can't watch <em>The Pitt</em> because of medical trauma, but I do think I would like it. I need a website that gives me spoilers, so I can pick and choose which episodes, then I can do it.</p><p><strong>Corinne  </strong></p><p>Our last question is what are you reading right now?</p><p><strong>Kim  </strong></p><p>Ooh, I'm reading <strong>Lindy West's next memoir</strong> that's about to come out in March. It's called <em>Adult Braces</em>.</p><p><strong>Virginia  </strong></p><p>🎉 <strong>Spoiler, but Kim did get Lindy to come on the pod soon. So get excited, folks!</strong></p><p><strong>Kim  </strong></p><p>I've read all of her books. I think this is her fourth book and second memoir. Man, it's blowing me away. I love her writing, and this is beyond anything she's written before, not to disparage her other books, but this is a whole new level of vulnerability. It's so good. I'm reading <em>Heated Rivalry</em>, also. </p><p><strong>Corinne</strong></p><p>Oh, fun!</p><p><strong>Virginia  </strong></p><p>I have both of those on tap to start as soon as I finish what I'm reading right now. I can't wait to read Lindy, and I can't wait to read the <em>Heated Rivalry</em> books, which I ordered from your friend's bookstore, <strong><a href="https://www.tropesandtrifles.com/" target="_blank">Tropes & Trifles</a></strong>. </p><p><strong>Kim  </strong></p><p>That's awesome. My friend Lauren owns that bookstore. She's great. Her bookstore is great.</p><p><strong>Virginia  </strong></p><p>It felt like a really good way to support Minnesota, and also my own need for more gay hockey after Corinne got me into <em>Heated Rivalry</em>.</p><p><strong>Corinne  </strong></p><p><strong>Finally! It took so long.</strong> </p><p><strong>Virginia  </strong></p><p>It did. People were so mad.</p><p><strong>Kim</strong></p><p>It took longer than it needed to.</p><p><strong>Virginia</strong></p><p>I know. I just missed it somehow. And then I was like, <em>Okay, I'm here. I get it.</em></p><p><strong>Kim  </strong></p><p>I'm in a romance group chat. One of the people in the group chat is Lauren, who owns Tropes & Trifles. The first episode hit HBO, the group chat lit up. They all just said, "All of you, watch it now."</p><p><strong>Virginia  </strong></p><p>Like, just stop what you’re doing.</p><p><strong>Kim</strong></p><p><strong>We have to talk about this collectively. </strong>So I watched it in real time. It was a mandate.</p><p><strong>Corinne</strong></p><p>Amazing.</p><p><strong>Virginia</strong></p><p>Delightful.</p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><h3>Butter</h3><p><strong>Virginia  </strong></p><p>Well, this was so fun. I'm glad we got to chat with you more. Before we wrap up, of course, we have to get you to give us some butter. What do you have for us?</p><p><em>(Editor's note:</em> my mind went blank, so we skipped to Corinne and then came back to me.)</p><p><strong>Corinne  </strong></p><p>I'm going to recommend a book that I'm reading right now and really enjoying. <strong>It's called </strong><em><strong><a href="https://bookshop.org/a/104244/9780525540687" target="_blank">Long Bright River</a></strong></em><strong>, and it's by Liz Moore</strong>, who wrote <em><a href="https://bookshop.org/a/104244/9780593418925" target="_blank">God Of the Woods</a></em> that a lot of people read last year. I've been listening to the audiobook version and it's great. It's kind of a detective/crime situation, but there's a lot of twists and turns, and finding out things about the main character that you didn't know at the beginning. I'm really enjoying it. I'm also not quite done, so if something crazy happens at the end, don't blame me. I think I have only an hour left, so I feel pretty confident recommending it.</p><p><strong>Kim</strong></p><p>Do you know it's a TV show, too?</p><p><strong>Corinne  </strong></p><p>Oh no, I didn't, but that makes so much sense. I was listening to it and thinking it would make a great show. What is the show?</p><p><strong>Kim  </strong></p><p>Same name. It has Amanda Seyfried in it.</p><p><strong>Virginia</strong></p><p>Oh, I love her. </p><p><strong>Kim</strong></p><p>It's a great cast. It's actually a great show.</p><p><strong>Corinne  </strong></p><p>I'll have to check that out.</p><p><strong>Virginia  </strong></p><p>I love that book. Kim, do you want to go next?</p><p><strong>Kim  </strong></p><p><strong>My butter is boba</strong>. I somehow had never had it even though there are great places all over Nashville that have it. But back to chicken tenders, near the place I live now, there's a little strip mall and it has a chicken tenders restaurant and a boba place. They're the only two things there. I went over there and they were so nice. They had me taste a bunch of stuff and they made me an iced coffee boba with a brown sugar top off. I'm obsessed with it. Anytime I'm there - it's actually across the street from where I am right now. Will I get one today? Yes, I will.</p><p><strong>Virginia  </strong></p><p>I think you need one after our morning.</p><p><strong>Kim  </strong></p><p>Why did I wait so long for boba? It's so fun and delicious.</p><p><strong>Virginia  </strong></p><p>I have to confess, I don't think I've ever had it.</p><p><strong>Corinne  </strong></p><p>This reminds me that there's <a href="https://www.tiktok.com/@johnmichaelsayshi/video/6956683959132556549?lang=en" target="_blank">an amazing TikTok</a> of some guy trying boba for the first time. </p><p><strong>Virginia  </strong></p><p>I will endorse an item of clothing. It's fast fashion, which we know makes for a problematic butter, but I know I'm going to stand by this one because it is the third time I've bought this cardigan. <strong>It is the </strong><strong><a href="https://shopmy.us/shop/collections/4010226" target="_blank">pranayama wrap from Athleta</a></strong>. I wear the 2x. It's roomy on me, but it only goes up to 3x. It's not a super size inclusive brand, but Corinne just said she doesn't care.</p><p><strong>Corinne  </strong></p><p>I never said that. I feel like a wrap is a flexibly sized item of clothing.</p><p><strong>Virginia  </strong></p><p>I agree. Athleta is a brand that frequently makes me mad because Old Navy is making plus sizes. You're the same company. The same as with Gap! </p><p><strong>I am at the point in winter where my perimenopausal self is cold and hot at the same time, and I can't wear my sweaters because I'm so sweaty.</strong> It's a real thing. You just get to a point where your sweaters are too warm, but it's still cold, and what are you going to wear?</p><p>I've been getting more into the sweatshirt space, but even some of them are too heavy. This wrap is a really good one. It's lightweight, but it's warm, and it comes in different colors. I got this purplish-blue color on sale and I'm living in it. </p><p><strong>My butter is a layer that you can actually be warm, but not die in.</strong></p><p><strong>Corinne</strong></p><p>Amazing.</p><p><strong>Kim</strong></p><p>I support that. </p><p><strong>Virginia  </strong></p><p>Thank you, but <strong>I do acknowledge that it is not a great brand, and I would like them to make larger sizes.</strong> </p><p>Kim, this was a delight! Tell folks where they can follow you, at your website and the name you don't like.</p><p><strong>Kim  </strong></p><p>The Blonde Mule everywhere is me. As I mentioned, I bought that name.</p><p><strong>Virginia  </strong></p><p>She owns it.</p><p><strong>Kim</strong> </p><p>It’s easy to find me.<strong> </strong><a href="https://TheBlondeMule.com" target="_blank">TheBlondeMule.com</a> is my newsletter where I write about books and pop culture. When I've got the bandwidth, I write essays. And then @TheBlondeMule on all the platforms.</p><p><strong>Virginia  </strong></p><p>You'll also find her in the Burnt Toast comments and Big Undies comments. And know that she is working a lot of magic behind the scenes here. You'll probably hear from her more every now and then, as well. </p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><p>Thanks for listening to Burnt Toast. If you enjoyed the conversation, please support our work with a paid subscription. They start at just $5 a month, and you'll keep Burnt Toast an ad and sponsor free space. Learn more at<a href="https://www.patreon.com/virginiasolesmith/join." target="_blank"> </a><u><a href="https://www.patreon.com/virginiasolesmith/join." target="_blank">https://www.patreon.com/virginiasolesmith/join.</a></u></p><p>Make sure you are following us for free in your podcast player. Scroll down wherever you're listening, tap the stars, five of them please, and leave us a review. That really helps us grow and helps new listeners find conversations like these.</p><p><em>The Burnt Toast Podcast is hosted by Virginia Sole-Smith and Corinne Fay. You can follow Virginia on Instagram at</em><em><a href="https://www.instagram.com/v_solesmith/" target="_blank"> </a></em><u><em><a href="https://www.instagram.com/v_solesmith/" target="_blank">@v_solesmith</a></em></u><em> and on Bluesky at</em><em><a href="https://bsky.app/profile/virginiasolesmith.bsky.social" target="_blank"> </a></em><u><em><a href="https://bsky.app/profile/virginiasolesmith.bsky.social" target="_blank">@virginiasolesmith.bsky.social</a></em></u><em>. You can follow Corinne on Instagram at</em><em><a href="https://www.instagram.com/selfiefay/" target="_blank"> </a></em><u><em><a href="https://www.instagram.com/selfiefay/" target="_blank">@selfiefay</a></em></u><em>, on Bluesky at</em><em><a href="https://bsky.app/profile/corinnefay.bsky.social" target="_blank"> </a></em><u><em><a href="https://bsky.app/profile/corinnefay.bsky.social" target="_blank">@corinnefay.bsky.social</a></em></u><u><em> </em></u><em>and on Patreon at</em><em><a href="https://www.patreon.com/cw/BigUndies" target="_blank"> </a></em><u><em><a href="https://www.patreon.com/cw/BigUndies" target="_blank">Big Undies.</a></em></u></p><p><em>This podcast is produced by</em><em><a href="https://www.instagram.com/theblondemule/" target="_blank"> </a></em><u><em><a href="https://www.instagram.com/theblondemule/" target="_blank">Kim Baldwin</a></em></u><em>. You can follow Kim at @theblondemule on all platforms and subscribe to her newsletter at</em><em><a href="https://theblondemule.substack.com/" target="_blank"> </a></em><u><em><a href="https://theblondemule.substack.com/" target="_blank">The Blonde Mule</a></em></u><em>.</em></p><p><em>The Burnt Toast logo is by</em><u><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em></u><em>.</em></p><p><em>Our theme music is by</em><u><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank"> Farideh</a></em></u><em>.</em></p><p><u><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em></u><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>Meet the Newest Burnt Toast Team Member!</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:36:32</itunes:duration>
      <itunes:summary>You&apos;re listening to Burnt Toast! We are Virginia Sole-Smith and Corinne Fay.Today our conversation is with Kim Baldwin, the newest member of the Burnt Toast team.Kim is the former digital editor for the Nashville Scene. Her culture writing can be found in places like the Nashville Scene, Parnassus Books’ Musings and on her Substack. Kim has interviewed folks like Sarah Sherman, Trixie Mattel, John Waters, Samantha Irby and Tess Holliday.Originally a blogger, Kim started The Blonde Mule in 2006 and later turned her popular interview series “These My Bitches” into a podcast called Ladyland. Kim writes a weekly newsletter about books and pop culture, teaches social media classes and is a frequent conversation partner for author events in Nashville.If you enjoy this conversation, a paid subscription is the best way to support our work!Join Burnt Toast🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈Episode 233 TranscriptVirginiaWe have a very fun episode for you today. We are introducing to all the Burnt Toasties, many of whom may already know and love her, our new podcast producer Kim Baldwin. KimHi, hi, hi. VirginiaWe are really happy you&apos;re here. Kim is doing a lot of things to improve our workflow. Yesterday she taught Corinne and me how to use Slack. Corinne, I think you already knew how to use Slack, but I sure did not. So that was exciting.Kim is joining us not just to teach us Slack, but to help with podcast production and make everything run more smoothly and efficiently. We are really grateful to her and thought it would be fun to do an episode where you get to know her.Kim  I&apos;m excited to be on the Burnt Toast team, and excited to be here today despite harrowing conditions. VirginiaTruly harrowing.KimI&apos;m coming to you live from a public library because my home does not have water or internet.Virginia  Yes, Kim is surviving the Nashville ice apocalypse, where, what 130,000 people have been displaced?Kim230,000.Virginia230,000 people have been displaced. So she has been heroically working on Burnt Toast while literally being out of her home, back in her home, but now working from the library. Yay, public libraries! We love you. Let&apos;s dive in. Corinne, why don&apos;t we take turns asking our questions?Corinne  My first question is, what is your fat radicalization story? How did you get interested in body liberation work?Kim  When I turned 40 I had to get a biometric screening for health insurance because over 40, you have to qualify for insurance. It was a really stigmatizing appointment. In hindsight, it was traumatic. My therapist was like, Enough. You have to go see someone now. That was 2018. I started working with an anti-diet registered dietitian. I thought I was going for  one or two appointments, just for someone to say, &quot;It&apos;s fine, you&apos;re all good.&quot; It became evident I had a disordered relationship, primarily with exercise, but also with eating. I went into what I now call recovery. It wasn&apos;t called that in real-time. It was just a chill, &quot;Well, why don&apos;t you come see me every week for a while?&quot;So I did that. I worked with Katherine Fowler, a non-diet, registered dietitian nutritionist here in Nashville. She&apos;s great. I knew nothing before her. She introduced me to anti-diet and Health at Every Size. She gave me a bunch of resources, one of which was Christy Harrison and Food Psych. I went whole hog. I listened to the back catalog of Food Psych, I read a bunch of books. I think Christy&apos;s first book came out around that time. It was so radical to me to think, Hold on, I can be fat, or, Hold on, I don&apos;t have to exercise this much. I was an Iron Man, so I was at that level of exercise.Virginia  Oh wow. Oh gosh, that&apos;s aggressive.Kim  When you exercise that much, for me, restrictive eating is just part of it. They really do go hand in hand. You control your food to try to control your outcomes and races and stuff. That&apos;s a long answer: back in 2018 I started working with registered dietitian, and she blew my mind and saved my life.Virginia  That&apos;s amazing. Yay, registered dietitians who do that work! Also, yay, Food Psych! That was a great podcast. Corinne, wasn&apos;t it one of your entry points, too? I feel like we&apos;ve talked about this.Corinne  Yeah. I was a regular listener.Virginia  Just hearing people&apos;s stories over and over. The way Christy structured that was so healing and valuable for so many people.I&apos;ve always been a fan of your culture writing. You always have amazing book recs, movie recs. Your newsletter The Blonde Mule is definitely one of my go to&apos;s for like, Ooh, what culture am I missing out on? Kim will know. So I would love to know who are some of your fat culture inspirations, icons, or just people you really love in that space?Kim  For sure Aubrey Gordon. She was an original, and back then, she was anonymous. Her Instagram posts back in the day - she still sometimes reposts those old ones in her stories. She still means so much to me. I learned about her early on. And then, of course, Lindy West. I had read Shrill, and because I worked at an alt-weekly, she also worked at The Stranger in Seattle, which is their alt-weekly, and we had similar jobs, so I looked up to her. She had this great essay in The Stranger where she came out as fat. In real time, I wasn&apos;t there yet, but when I got into recovery and started learning, I realized how ahead of her time - ahead of all of us - she was. And then, Virginia, you and people I found through Food Psych and through Christy. Back then we were all still using social media with wild abandon. You could learn about people through Instagram stories. Christy Harrison would repost all these people to her Instagram stories and I would click through and follow who she reposted. She&apos;d repost something of yours, or, I can&apos;t even remember all the people back then. Oh, Ragen Chastain. I&apos;ve been reading her stuff this whole time. I hope everyone reads her and knows what amazing work she&apos;s doing in this space. I can&apos;t get a sense of how many people know how much she&apos;s doing.Virginia  She does such deep dives into the research. She really is someone who is taking the time to take apart scientific papers, look at the methodology, look a what bias went into the research. I have learned so much from Ragen. I started following her back in probably the early 2000s when she was writing about being a fat dancer. I remember I interviewed her for a woman&apos;s magazine.KimOh right. I forgot about that, her original handle.VirginiaDances With Fat. Oh, you&apos;re making me nostalgic for this time. Now everyone&apos;s like, Body positivity is dead, and it was never really good, but there were these really good folks doing great work in the mix. Kim  There was an organic way to find, I don&apos;t want to say community in the way we say it now, but I didn&apos;t know anybody in real life going through what I was going through, or who was learning what I was learning. All I had, truly, was Food Psych. So if someone was on Food Psych, I would look them up. I would follow them. And then that reposting thing, that&apos;s how I found so many people.Virginia  Yeah, it&apos;s so true.Corinne  Kim, where does the name The Blonde Mule come from? Kim  Oh, this question.CorinneIf you want to skip it ...KimIt brings up a lot of embarrassment. I should address it. VirginiaIt&apos;s time. Kim, it&apos;s time. I don&apos;t know the backstory.KimIn 2006 I started a personal blog on blogspot because everyone was doing it. Back then it was the thing to have a cutesy name. No one used their government name online back then. Your email wasn&apos;t your name, your blog - none of that was your name. I&apos;m a Taurus and I am actually stubborn, so &quot;the mule&quot; was kind of a nickname. There was this formula of a physical descriptor plus a nickname. All my friends had a version of this. I thought, Oh, I&apos;ll just do the blonde mule. I&apos;ll change it later, nobody cares. No one followed me. Then I had to buy my domain name and get handles on social media sites. So 2006 to 2026, how many years is that? Is that 20 years? So unfortunately, I&apos;m locked in. Because now I own that name. I don&apos;t love it because I wish I hadn&apos;t self identified with my hair color. Especially because it&apos;s blonde and that means a lot of things that don&apos;t align with my values. Also, during the pandemic, I quit coloring my hair and so I&apos;m not really blonde anymore.Virginia  A blonde-ish mule.Corinne  I would consider you blonde. Virginia  I still would consider you blonde. CorinneAlso Virginia, aren&apos;t you also a Taurus?VirginiaI am also a Taurus. I am also pretty stubborn.CorinneThis is an earth sign podcast. I&apos;m a Capricorn.KimJohn, my husband, is a Capricorn.Virginia  I don&apos;t know what that means. KimWe&apos;re very compatible.Corinne  Yes, I also have a Taurus Moon.Virginia  Sure. I&apos;ve been meaning to get one of those. I don&apos;t understand astrology. But I do relate to picking a name and sticking with it because now you&apos;re stuck with it. In many ways that is the backstory of Burnt Toast. So relatable. I named it on a whim. People are always like, What&apos;s that about? And I&apos;m like, I mean, not a lot. But it is what it is. The Blonde Mule is sticky. It sticks with you.Kim  There are people who make me feel better. One is Samantha Irby because she is still bitches gotta eat. She also is from, like, 2006. There are a few of us that are locked in. What are you going to do? I literally bought this name.Virginia  I&apos;m stuck with it. You might as well own it, for sure. Another part of your work life is that you work at the famous Parnassus Books, owned by best-selling author and icon Ann Patchett. I am a former bookstore girl. I love bookstores. Most authors, we love bookstores. So I really love talking about bookstores. I want to know, what&apos;s the most fun part of bookstore life? Also, does this bookstore have any pets?Kim  The bookstore has so many pets. We have shop dogs. Ann famously has a dog, Nemo. He appears in most of the videos. Before Nemo she had a cute little guy named Sparky, who I loved so much. There&apos;s a back office staff and they almost all have dogs and bring their dogs to work. VirginiaLove this. KimThere&apos;s one bookseller who has a dog, but she&apos;s on maternity leave, so we&apos;re a little bit short on dogs that are out on the floor, but in the back office, it&apos;s dog central. This is my second time working there. I worked there in 2019. I&apos;ve mostly been self-employed and worked from home for a really long time. My mood was starting to get dark and my therapist suggested it would be nice to have some socialization and to leave my house one or two days a week. I was friendly with Parnassus, so I asked, &quot;Is this a thing?&quot; And they were excited, so they hired me to be a part-time bookseller back in 2019. Then the pandemic hit and they closed for a long time and it just didn&apos;t make sense anymore. I went and did a whole other job for a few years and left that job last year and went back to the bookstore. Same thing. I still work from home and I work at the bookstore one or two days a week. I do actually love a million things about it, but my favorite thing this round is everyone I work with is 24 years old, give or take. I love them so much. It is so invigorating to be around a whole staff of 24 year olds. They all love their parents. They have really good parents. They&apos;re mostly queer, which makes it extra nice that none of their parents were bad. Their parents are super accepting. They&apos;re all really smart and they&apos;re all funny. The things that are funny to them are so strange. There are all these long running jokes about, like, which Muppet are you? That&apos;s a fun thing for Gen Z.Virginia  That sounds delightful. I mean, I think bookstore people are just the best people and the most charming weirdos. And I love hearing that 24 year olds love their parents. Because even though my oldest kid is 12, and we have a ways to go, fingers crossed we&apos;ll get there.Kim  Yeah. Our generation, not so much.Virginia  It&apos;s not a given. Let&apos;s put it that way. It&apos;s not a given.We&apos;re going to do a lightning round of fun, goofy questions so we can all get to know you better. Corinne, why don&apos;t you kick it off?Corinne  All right, first question. Tell us about your pets.Kim  Ooh, I have two official pets. I have two cats. They came in at different times. They&apos;re both street cats. One is Nomi. He&apos;s kind of a Siamese cat. The other one is your regular striped street cat. His name is Benny.VirginiaAnd you have an owl in your backyard. KimI have an owl. I live in the country, so we have deer, turkey, owls, hawks, a skunk and a lot of snakes.Virginia  Nice. Favorite hobbies? I know from Instagram you are into collage making and you are into puzzles and I&apos;m here for both of them.Kim  Yes, you are part of my puzzle journey. I knew that you got that table and you were doing them, and I thought, Ooh, that seems relaxing. We moved into this house last year, and I thought, Who am I going to be in the country? I&apos;m going to be someone who does puzzles, and I&apos;m going to get a puzzle table. And I did.Virginia  It&apos;s so relaxing. The best.Kim  The collage thing is new. I went to a divorce party and we were doing blackout poetry collages. I had never heard of any of this. I had the time of my life and my friend was like, You can just do this at home. And so now I do.Virginia  Corinne was nodding because Corinne is cooler and of course she knows what black out poetry collages are. I do not. CorinneI think you do, as well. VirginiaIs it like what Kate Baer writes? Like blacked out words? Okay, that is cool. I love that.Corinne  Kim, tell us your favorite comfort food or snacks.Kim  I&apos;ve needed a lot of comfort this week. My go-to is chicken tenders and mashed potatoes. You do need carbs when you&apos;re this stressed out because your body&apos;s trying to slow you down and get you to rest and sleep. So there&apos;s been a lot of tendies in my life.Corinne  Are these from a specific restaurant? Or the freezer section?Kim  This week they&apos;re from a grocery store. There&apos;s a proliferation of chicken stuff here - the Nashville hot chicken. Truly, everywhere you go, there&apos;s hot chicken and there&apos;s tenders. The driving force of Nashville is chicken tenders.CorinneSounds like heaven.VirginiaBurnt Toast retreat in Nashville?? We just eat chicken tenders for three days? Start planning it now. That sounds great. Favorite thing you wore recently, and what makes it your favorite?Kim  Let&apos;s talk about jeans. I don&apos;t know what we&apos;re supposed to be wearing anymore. I am still comfortable in skinny jeans. VirginiaIt&apos;s okay. This is a jeans safe space.KimI&apos;m locked and loaded in those high-rise, skinny jeans. But that is not what we&apos;re supposed to be wearing anymore.Virginia  They&apos;re real mad at us for still wanting to wear them.Kim  Let me tell you what the people I work with wear. It looks like I work with the Insane Clown Posse. They are wearing jeans so big and baggy it blows my mind. So I thought, Let me try. I bought a pair of - everything comes from Big Undies - I bought these Old Navy barrel jeans and I feel nuts in them. But I wore them to work and everyone was like, That&apos;s what you&apos;re supposed to look like! I&apos;ve never been more uncomfortable in my life than when I wear these jeans. Corinne  You realize you&apos;re going to have to send us photos, right? We&apos;re going to be texting your co-workers to take secret photos of you. KimOh, my God.Virginia  We&apos;re going to need a photo.Kim  I went to a museum recently and wore those Old Navy barrel jeans - light wash, I will add - very uncomfortable.Virginia  You went right into the deep end of that swimming pool.Kim  I went in. And then I have this Universal Standard shirtdress. They have them in white and black. It&apos;s just a button up, floor length thing. I wore that, obviously unbuttoned from the waist down, and then I have those Crocs Dylan platform clogs.Corinne  My God, this is very chic outfit. KimI have the ones that are like clown shoes.CorinneThey&apos;re platform Crocs. Kim  I wore that to the museum and I think it&apos;s the coolest I&apos;ve ever looked, but it&apos;s the most uncomfortable I&apos;ve ever been in my life.Virginia  So cool though.Corinne  Dying to see it. KimIt&apos;s my only outfit. Everything else is workout clothes.Virginia  You have one outfit. You&apos;re set. I mean, jeans are a whole conversation. That silhouette and changing from how we&apos;ve been programmed, I feel you. But even wearing something where you&apos;re like, I know this is cool, but it feels so different from what I like. The way the trends have changed. I do feel like that is one of the oddest things about getting older - suddenly realizing the clothes are so unfamiliar. Corinne is the baby of the podcast, so she might not be able to relate to that.Corinne  Kim, how old are you?KimI&apos;m 49. I turn 50 this year.Virginia  Ooh, exciting. When&apos;s your birthday? KimIt’s a whole thing. I&apos;m working through it.Corinne  Wait, what if you guys have the same birthday?Kim  I&apos;m May 20. VirginiaI&apos;m April 30. KimOh, you&apos;re an April Taurus.Virginia  And that means a thing?I feel that it is a whole thing about clothes. You&apos;re just like, It&apos;s making less and less sense. I&apos;m trying, but I don&apos;t know.Kim  It&apos;s hard. I think we&apos;re just supposed to feel stupid.Corinne  Well, not to change the subject, but how do you feel about brownies? Are you an edge, corner or center of the pan person? KimCenter. I can&apos;t deal with the edges.Virginia  Same. KimIt needs to all be the same texture.Virginia  You&apos;ve got to pair up with your edge people so that you can get the brownies you want.Corinne  Following up that groundbreaking question, peanut butter in the fridge or pantry?Kim  Pantry. I didn&apos;t know anyone put it in the fridge. But during the storm, we stayed at a hotel for eight days, and then we moved into someone&apos;s empty house, and they had their peanut butter in the fridge. I was like, are we supposed to be doing this?Virginia  Yes, that&apos;s what the Lord intended. I am.Corinne  I am also a fridge peanut butter person.KimAre you supposed to?Virginia  Not from a food safety perspective, but it spiritually feels correct to me. It feels like it should be cold. I threw this in here because it was a recent poll on Burnt Toast and the people were against me on this. CorinneOh, wow. VirginiaWhen my boyfriend moved in, he was like, Why is the peanut butter in the fridge? What&apos;s happening? You&apos;re insane. And I was like, well, let&apos;s check with the public, assuming that my Burnt Toasties would rally around me. Instead they were all like, What are you doing? Corinne  The only open stuff in my pantry is crackers and cookies. Open stuff goes in the fridge. VirginiaIf it has a lid, it needs to be cold.KimBut what about hot sauce?CorinneFridge.Virginia  Yeah, in the fridge.KimWe do, too. But I have started to think i&apos;m not supposed to because, at restaurants, it&apos;s just on the table. CorinneThis is true. Virginia  You have a good point. I&apos;m not saying it&apos;s correct, but I&apos;m saying it&apos;s correct. Another favorite Burnt Toast question that a reader submitted that we think is very fun to ask people is, which liquids would you want shooting out of your fingers? If you could have fingers that shoot liquids.Corinne  Each finger can be a separate liquid.Virginia  But also, if you don&apos;t want to think of five, it&apos;s fine. If you&apos;re like, I just want a Coke finger. That&apos;s all I need.Corinne  It could also be a liquid that&apos;s not something you drink.Kim  Like what?CorinneGasoline. That&apos;s my new best answer. I would want gas to be able to shoot out of my finger.Kim  I did just had to buy a generator. I hope this episode doesn&apos;t give me PTSD when I listen to it in a month and remember how traumatized I am from the storm. I&apos;ll be like, Why did I keep mentioning generators and hotels? Ok, I think it would be iced coffee, like a cold brew; Pamplemousse La Croix; honestly, orange juice. Love orange juice. Love an acid. That&apos;s it. Those are my three. I&apos;m not a soft drink person.Corinne  Well, are you an electrolyte person?Kim  Oh, my God. I&apos;ve been dying to talk to you about this. No, they&apos;re fake science, Corinne.Corinne  Well, fake science works for me.KimNo, I&apos;m not. I used to be.Corinne  Talk to me when you come to high elevation.Kim  You know what? Honestly, that&apos;s fair. I have been in your part of the country a lot the last few years. We have to go to L.A. a few times a year. During COVID we couldn&apos;t fly, so we started driving, and now we are obsessed with driving cross-country.Corinne  Oh, wow. We really should talk.Kim  I didn&apos;t know you yet, but the last time we were in Albuquerque I told Virginia I wanted your phone number to ask you where to get a breakfast burrito. CorinneOh, my God! Yeah, you should have!Virginia  Corinne always has that intel.Kim  But no, the high altitude, that&apos;s legit.Virginia  I&apos;m excited to have another electrolyte skeptic in the podcast. That&apos;s going to be helpful for me.Virginia  The beverage I will never be needing less of is Diet Coke. Are you pro or con Diet Coke, and if you are not pro Diet Coke, what do you drink?Kim  I&apos;m pro Diet Coke, especially with pizza. I drink one on the days I&apos;m at the bookstore. I just need one halfway through to keep going. I do love Diet Coke. I just wake up and drink coffee. That&apos;s typically it for the day, but if I&apos;m out to eat or if I&apos;m at work, I drink a Diet Coke. VirginiaYeah, it&apos;s a nice little treat.Corinne  I just learned that there&apos;s a difference between Diet Coke and Coke Zero.Virginia  Obviously! There&apos;s a huge difference!CorinneBut what is it? No one can really articulate it.VirginiaThe taste.Corinne  But why are they making two zero calorie Cokes?Virginia  Diet culture.Kim  I think it&apos;s gender. I think they think women want Diet Coke and men do not.Virginia  Men are drinking a manly Coke Zero? That doesn’t sound more masculine.Corinne  But what is the difference? Is it different sweeteners?Virginia  I am Googling it to get to the bottom of this. &quot;Coke Zero aims to replicate the classic Coke taste using a blend of aspartame and acesulfame potassium.&quot; Diet Coke uses only aspartame.Corinne  So it is the sweeteners. They both have caffeine?Virginia  They both have caffeine. They both are calorie-free and sugar-free. Diet Coke is where you want to go for that pure aspartame hit, which is what I&apos;m looking for. Corinne  Speaking of Diet Coke, any other diet-y foods or habits that you&apos;ve reclaimed?Kim  Recently, I&apos;ve started eating Uncrustables, which I hadn&apos;t had for a long time. When I was doing Iron Man training, that was what you&apos;d take on a long bike ride. So I&apos;ve associated that with needing to refuel during workouts. But I&apos;ve started eating them again.Virginia  They&apos;re so good. A great purse snack. I like to have one for errand running.Kim  I&apos;ve also started doing that. I just throw them in there. They&apos;re great because the purse thaws it out.Virginia  Yes, exactly. I put it between my sunglasses case and my wallet. It gets nice and toasty.Kim  And honestly? Yogurt. I quit eating yogurt for a long time, but it turns out you can have yogurt for fun.CorinneYogurt is good.Virginia  Especially if you can have the full fat yogurt.KimOh, my God. Game changer. I bought it on accident because they were out of the one I buy. I was like, Oh, it never occurred to me to switch.Virginia  The one thing RFK, Jr. and I agree on is full fat yogurt. The one overlap in our otherwise completely disparate Venn diagram circles.KimThat disgusting, broken clock of a man.Virginia  Any diet-y foods or habits that you&apos;ll never touch again that you&apos;re like, Nope, that ship has sailed?Kim   Turkey bacon and turkey sausage. VirginiaLet that go. Just, why?KimI&apos;m just going to eat pork if I&apos;m going to eat pork. Oh, Lean Cuisine. Never bringing that back. All kinds of snacks. I could never eat a pretzel again for the rest of my life.Corinne  Oh, wow. I love pretzels.Kim  Or unbuttered popcorn. All those zero point foods.Virginia  The ones that I hear people fully reclaim are cottage cheese, but again, pivoting to full fat cottage cheese. Rice cakes surprisingly have a lot of devotees. That&apos;s one where I&apos;m like, No thanks. People like the crunch. I don&apos;t know.Kim  The exercise stuff I remember more. All of that has just gone away. Corinne  Never going to do another Iron Man? KimNo, I am not. I just take little walks.Virginia  So much better.Corinne  Do you have any current favorite TV shows?Kim  Oh, my God. My favorite topic is television!I am watching The Wire for the first time. I watched season one and I&apos;m obsessed with it. I&apos;m going to start season two as soon as I have internet in my house again. I am a middle-aged white woman, so I love RuPaul&apos;s Drag Race. I am its main demographic. I&apos;m watching that right now. There&apos;s a new season. And I&apos;m watching The Pitt.Virginia  I can&apos;t watch The Pitt because of medical trauma, but I do think I would like it. I need a website that gives me spoilers, so I can pick and choose which episodes, then I can do it.Corinne  Our last question is what are you reading right now?Kim  Ooh, I&apos;m reading Lindy West&apos;s next memoir that&apos;s about to come out in March. It&apos;s called Adult Braces.Virginia  🎉 Spoiler, but Kim did get Lindy to come on the pod soon. So get excited, folks!Kim  I&apos;ve read all of her books. I think this is her fourth book and second memoir. Man, it&apos;s blowing me away. I love her writing, and this is beyond anything she&apos;s written before, not to disparage her other books, but this is a whole new level of vulnerability. It&apos;s so good. I&apos;m reading Heated Rivalry, also. CorinneOh, fun!Virginia  I have both of those on tap to start as soon as I finish what I&apos;m reading right now. I can&apos;t wait to read Lindy, and I can&apos;t wait to read the Heated Rivalry books, which I ordered from your friend&apos;s bookstore, Tropes &amp; Trifles. Kim  That&apos;s awesome. My friend Lauren owns that bookstore. She&apos;s great. Her bookstore is great.Virginia  It felt like a really good way to support Minnesota, and also my own need for more gay hockey after Corinne got me into Heated Rivalry.Corinne  Finally! It took so long. Virginia  It did. People were so mad.KimIt took longer than it needed to.VirginiaI know. I just missed it somehow. And then I was like, Okay, I&apos;m here. I get it.Kim  I&apos;m in a romance group chat. One of the people in the group chat is Lauren, who owns Tropes &amp; Trifles. The first episode hit HBO, the group chat lit up. They all just said, &quot;All of you, watch it now.&quot;Virginia  Like, just stop what you’re doing.KimWe have to talk about this collectively. So I watched it in real time. It was a mandate.CorinneAmazing.VirginiaDelightful.🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈ButterVirginia  Well, this was so fun. I&apos;m glad we got to chat with you more. Before we wrap up, of course, we have to get you to give us some butter. What do you have for us?(Editor&apos;s note: my mind went blank, so we skipped to Corinne and then came back to me.)Corinne  I&apos;m going to recommend a book that I&apos;m reading right now and really enjoying. It&apos;s called Long Bright River, and it&apos;s by Liz Moore, who wrote God Of the Woods that a lot of people read last year. I&apos;ve been listening to the audiobook version and it&apos;s great. It&apos;s kind of a detective/crime situation, but there&apos;s a lot of twists and turns, and finding out things about the main character that you didn&apos;t know at the beginning. I&apos;m really enjoying it. I&apos;m also not quite done, so if something crazy happens at the end, don&apos;t blame me. I think I have only an hour left, so I feel pretty confident recommending it.KimDo you know it&apos;s a TV show, too?Corinne  Oh no, I didn&apos;t, but that makes so much sense. I was listening to it and thinking it would make a great show. What is the show?Kim  Same name. It has Amanda Seyfried in it.VirginiaOh, I love her. KimIt&apos;s a great cast. It&apos;s actually a great show.Corinne  I&apos;ll have to check that out.Virginia  I love that book. Kim, do you want to go next?Kim  My butter is boba. I somehow had never had it even though there are great places all over Nashville that have it. But back to chicken tenders, near the place I live now, there&apos;s a little strip mall and it has a chicken tenders restaurant and a boba place. They&apos;re the only two things there. I went over there and they were so nice. They had me taste a bunch of stuff and they made me an iced coffee boba with a brown sugar top off. I&apos;m obsessed with it. Anytime I&apos;m there - it&apos;s actually across the street from where I am right now. Will I get one today? Yes, I will.Virginia  I think you need one after our morning.Kim  Why did I wait so long for boba? It&apos;s so fun and delicious.Virginia  I have to confess, I don&apos;t think I&apos;ve ever had it.Corinne  This reminds me that there&apos;s an amazing TikTok of some guy trying boba for the first time. Virginia  I will endorse an item of clothing. It&apos;s fast fashion, which we know makes for a problematic butter, but I know I&apos;m going to stand by this one because it is the third time I&apos;ve bought this cardigan. It is the pranayama wrap from Athleta. I wear the 2x. It&apos;s roomy on me, but it only goes up to 3x. It&apos;s not a super size inclusive brand, but Corinne just said she doesn&apos;t care.Corinne  I never said that. I feel like a wrap is a flexibly sized item of clothing.Virginia  I agree. Athleta is a brand that frequently makes me mad because Old Navy is making plus sizes. You&apos;re the same company. The same as with Gap! I am at the point in winter where my perimenopausal self is cold and hot at the same time, and I can&apos;t wear my sweaters because I&apos;m so sweaty. It&apos;s a real thing. You just get to a point where your sweaters are too warm, but it&apos;s still cold, and what are you going to wear?I&apos;ve been getting more into the sweatshirt space, but even some of them are too heavy. This wrap is a really good one. It&apos;s lightweight, but it&apos;s warm, and it comes in different colors. I got this purplish-blue color on sale and I&apos;m living in it. My butter is a layer that you can actually be warm, but not die in.CorinneAmazing.KimI support that. Virginia  Thank you, but I do acknowledge that it is not a great brand, and I would like them to make larger sizes. Kim, this was a delight! Tell folks where they can follow you, at your website and the name you don&apos;t like.Kim  The Blonde Mule everywhere is me. As I mentioned, I bought that name.Virginia  She owns it.Kim It’s easy to find me. TheBlondeMule.com is my newsletter where I write about books and pop culture. When I&apos;ve got the bandwidth, I write essays. And then @TheBlondeMule on all the platforms.Virginia  You&apos;ll also find her in the Burnt Toast comments and Big Undies comments. And know that she is working a lot of magic behind the scenes here. You&apos;ll probably hear from her more every now and then, as well. 🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈Thanks for listening to Burnt Toast. If you enjoyed the conversation, please support our work with a paid subscription. They start at just $5 a month, and you&apos;ll keep Burnt Toast an ad and sponsor free space. Learn more at https://www.patreon.com/virginiasolesmith/join.Make sure you are following us for free in your podcast player. Scroll down wherever you&apos;re listening, tap the stars, five of them please, and leave us a review. That really helps us grow and helps new listeners find conversations like these.The Burnt Toast Podcast is hosted by Virginia Sole-Smith and Corinne Fay. You can follow Virginia on Instagram at @v_solesmith and on Bluesky at @virginiasolesmith.bsky.social. You can follow Corinne on Instagram at @selfiefay, on Bluesky at @corinnefay.bsky.social and on Patreon at Big Undies.This podcast is produced by Kim Baldwin. You can follow Kim at @theblondemule on all platforms and subscribe to her newsletter at The Blonde Mule.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>You&apos;re listening to Burnt Toast! We are Virginia Sole-Smith and Corinne Fay.Today our conversation is with Kim Baldwin, the newest member of the Burnt Toast team.Kim is the former digital editor for the Nashville Scene. Her culture writing can be found in places like the Nashville Scene, Parnassus Books’ Musings and on her Substack. Kim has interviewed folks like Sarah Sherman, Trixie Mattel, John Waters, Samantha Irby and Tess Holliday.Originally a blogger, Kim started The Blonde Mule in 2006 and later turned her popular interview series “These My Bitches” into a podcast called Ladyland. Kim writes a weekly newsletter about books and pop culture, teaches social media classes and is a frequent conversation partner for author events in Nashville.If you enjoy this conversation, a paid subscription is the best way to support our work!Join Burnt Toast🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈Episode 233 TranscriptVirginiaWe have a very fun episode for you today. We are introducing to all the Burnt Toasties, many of whom may already know and love her, our new podcast producer Kim Baldwin. KimHi, hi, hi. VirginiaWe are really happy you&apos;re here. Kim is doing a lot of things to improve our workflow. Yesterday she taught Corinne and me how to use Slack. Corinne, I think you already knew how to use Slack, but I sure did not. So that was exciting.Kim is joining us not just to teach us Slack, but to help with podcast production and make everything run more smoothly and efficiently. We are really grateful to her and thought it would be fun to do an episode where you get to know her.Kim  I&apos;m excited to be on the Burnt Toast team, and excited to be here today despite harrowing conditions. VirginiaTruly harrowing.KimI&apos;m coming to you live from a public library because my home does not have water or internet.Virginia  Yes, Kim is surviving the Nashville ice apocalypse, where, what 130,000 people have been displaced?Kim230,000.Virginia230,000 people have been displaced. So she has been heroically working on Burnt Toast while literally being out of her home, back in her home, but now working from the library. Yay, public libraries! We love you. Let&apos;s dive in. Corinne, why don&apos;t we take turns asking our questions?Corinne  My first question is, what is your fat radicalization story? How did you get interested in body liberation work?Kim  When I turned 40 I had to get a biometric screening for health insurance because over 40, you have to qualify for insurance. It was a really stigmatizing appointment. In hindsight, it was traumatic. My therapist was like, Enough. You have to go see someone now. That was 2018. I started working with an anti-diet registered dietitian. I thought I was going for  one or two appointments, just for someone to say, &quot;It&apos;s fine, you&apos;re all good.&quot; It became evident I had a disordered relationship, primarily with exercise, but also with eating. I went into what I now call recovery. It wasn&apos;t called that in real-time. It was just a chill, &quot;Well, why don&apos;t you come see me every week for a while?&quot;So I did that. I worked with Katherine Fowler, a non-diet, registered dietitian nutritionist here in Nashville. She&apos;s great. I knew nothing before her. She introduced me to anti-diet and Health at Every Size. She gave me a bunch of resources, one of which was Christy Harrison and Food Psych. I went whole hog. I listened to the back catalog of Food Psych, I read a bunch of books. I think Christy&apos;s first book came out around that time. It was so radical to me to think, Hold on, I can be fat, or, Hold on, I don&apos;t have to exercise this much. I was an Iron Man, so I was at that level of exercise.Virginia  Oh wow. Oh gosh, that&apos;s aggressive.Kim  When you exercise that much, for me, restrictive eating is just part of it. They really do go hand in hand. You control your food to try to control your outcomes and races and stuff. That&apos;s a long answer: back in 2018 I started working with registered dietitian, and she blew my mind and saved my life.Virginia  That&apos;s amazing. Yay, registered dietitians who do that work! Also, yay, Food Psych! That was a great podcast. Corinne, wasn&apos;t it one of your entry points, too? I feel like we&apos;ve talked about this.Corinne  Yeah. I was a regular listener.Virginia  Just hearing people&apos;s stories over and over. The way Christy structured that was so healing and valuable for so many people.I&apos;ve always been a fan of your culture writing. You always have amazing book recs, movie recs. Your newsletter The Blonde Mule is definitely one of my go to&apos;s for like, Ooh, what culture am I missing out on? Kim will know. So I would love to know who are some of your fat culture inspirations, icons, or just people you really love in that space?Kim  For sure Aubrey Gordon. She was an original, and back then, she was anonymous. Her Instagram posts back in the day - she still sometimes reposts those old ones in her stories. She still means so much to me. I learned about her early on. And then, of course, Lindy West. I had read Shrill, and because I worked at an alt-weekly, she also worked at The Stranger in Seattle, which is their alt-weekly, and we had similar jobs, so I looked up to her. She had this great essay in The Stranger where she came out as fat. In real time, I wasn&apos;t there yet, but when I got into recovery and started learning, I realized how ahead of her time - ahead of all of us - she was. And then, Virginia, you and people I found through Food Psych and through Christy. Back then we were all still using social media with wild abandon. You could learn about people through Instagram stories. Christy Harrison would repost all these people to her Instagram stories and I would click through and follow who she reposted. She&apos;d repost something of yours, or, I can&apos;t even remember all the people back then. Oh, Ragen Chastain. I&apos;ve been reading her stuff this whole time. I hope everyone reads her and knows what amazing work she&apos;s doing in this space. I can&apos;t get a sense of how many people know how much she&apos;s doing.Virginia  She does such deep dives into the research. She really is someone who is taking the time to take apart scientific papers, look at the methodology, look a what bias went into the research. I have learned so much from Ragen. I started following her back in probably the early 2000s when she was writing about being a fat dancer. I remember I interviewed her for a woman&apos;s magazine.KimOh right. I forgot about that, her original handle.VirginiaDances With Fat. Oh, you&apos;re making me nostalgic for this time. Now everyone&apos;s like, Body positivity is dead, and it was never really good, but there were these really good folks doing great work in the mix. Kim  There was an organic way to find, I don&apos;t want to say community in the way we say it now, but I didn&apos;t know anybody in real life going through what I was going through, or who was learning what I was learning. All I had, truly, was Food Psych. So if someone was on Food Psych, I would look them up. I would follow them. And then that reposting thing, that&apos;s how I found so many people.Virginia  Yeah, it&apos;s so true.Corinne  Kim, where does the name The Blonde Mule come from? Kim  Oh, this question.CorinneIf you want to skip it ...KimIt brings up a lot of embarrassment. I should address it. VirginiaIt&apos;s time. Kim, it&apos;s time. I don&apos;t know the backstory.KimIn 2006 I started a personal blog on blogspot because everyone was doing it. Back then it was the thing to have a cutesy name. No one used their government name online back then. Your email wasn&apos;t your name, your blog - none of that was your name. I&apos;m a Taurus and I am actually stubborn, so &quot;the mule&quot; was kind of a nickname. There was this formula of a physical descriptor plus a nickname. All my friends had a version of this. I thought, Oh, I&apos;ll just do the blonde mule. I&apos;ll change it later, nobody cares. No one followed me. Then I had to buy my domain name and get handles on social media sites. So 2006 to 2026, how many years is that? Is that 20 years? So unfortunately, I&apos;m locked in. Because now I own that name. I don&apos;t love it because I wish I hadn&apos;t self identified with my hair color. Especially because it&apos;s blonde and that means a lot of things that don&apos;t align with my values. Also, during the pandemic, I quit coloring my hair and so I&apos;m not really blonde anymore.Virginia  A blonde-ish mule.Corinne  I would consider you blonde. Virginia  I still would consider you blonde. CorinneAlso Virginia, aren&apos;t you also a Taurus?VirginiaI am also a Taurus. I am also pretty stubborn.CorinneThis is an earth sign podcast. I&apos;m a Capricorn.KimJohn, my husband, is a Capricorn.Virginia  I don&apos;t know what that means. KimWe&apos;re very compatible.Corinne  Yes, I also have a Taurus Moon.Virginia  Sure. I&apos;ve been meaning to get one of those. I don&apos;t understand astrology. But I do relate to picking a name and sticking with it because now you&apos;re stuck with it. In many ways that is the backstory of Burnt Toast. So relatable. I named it on a whim. People are always like, What&apos;s that about? And I&apos;m like, I mean, not a lot. But it is what it is. The Blonde Mule is sticky. It sticks with you.Kim  There are people who make me feel better. One is Samantha Irby because she is still bitches gotta eat. She also is from, like, 2006. There are a few of us that are locked in. What are you going to do? I literally bought this name.Virginia  I&apos;m stuck with it. You might as well own it, for sure. Another part of your work life is that you work at the famous Parnassus Books, owned by best-selling author and icon Ann Patchett. I am a former bookstore girl. I love bookstores. Most authors, we love bookstores. So I really love talking about bookstores. I want to know, what&apos;s the most fun part of bookstore life? Also, does this bookstore have any pets?Kim  The bookstore has so many pets. We have shop dogs. Ann famously has a dog, Nemo. He appears in most of the videos. Before Nemo she had a cute little guy named Sparky, who I loved so much. There&apos;s a back office staff and they almost all have dogs and bring their dogs to work. VirginiaLove this. KimThere&apos;s one bookseller who has a dog, but she&apos;s on maternity leave, so we&apos;re a little bit short on dogs that are out on the floor, but in the back office, it&apos;s dog central. This is my second time working there. I worked there in 2019. I&apos;ve mostly been self-employed and worked from home for a really long time. My mood was starting to get dark and my therapist suggested it would be nice to have some socialization and to leave my house one or two days a week. I was friendly with Parnassus, so I asked, &quot;Is this a thing?&quot; And they were excited, so they hired me to be a part-time bookseller back in 2019. Then the pandemic hit and they closed for a long time and it just didn&apos;t make sense anymore. I went and did a whole other job for a few years and left that job last year and went back to the bookstore. Same thing. I still work from home and I work at the bookstore one or two days a week. I do actually love a million things about it, but my favorite thing this round is everyone I work with is 24 years old, give or take. I love them so much. It is so invigorating to be around a whole staff of 24 year olds. They all love their parents. They have really good parents. They&apos;re mostly queer, which makes it extra nice that none of their parents were bad. Their parents are super accepting. They&apos;re all really smart and they&apos;re all funny. The things that are funny to them are so strange. There are all these long running jokes about, like, which Muppet are you? That&apos;s a fun thing for Gen Z.Virginia  That sounds delightful. I mean, I think bookstore people are just the best people and the most charming weirdos. And I love hearing that 24 year olds love their parents. Because even though my oldest kid is 12, and we have a ways to go, fingers crossed we&apos;ll get there.Kim  Yeah. Our generation, not so much.Virginia  It&apos;s not a given. Let&apos;s put it that way. It&apos;s not a given.We&apos;re going to do a lightning round of fun, goofy questions so we can all get to know you better. Corinne, why don&apos;t you kick it off?Corinne  All right, first question. Tell us about your pets.Kim  Ooh, I have two official pets. I have two cats. They came in at different times. They&apos;re both street cats. One is Nomi. He&apos;s kind of a Siamese cat. The other one is your regular striped street cat. His name is Benny.VirginiaAnd you have an owl in your backyard. KimI have an owl. I live in the country, so we have deer, turkey, owls, hawks, a skunk and a lot of snakes.Virginia  Nice. Favorite hobbies? I know from Instagram you are into collage making and you are into puzzles and I&apos;m here for both of them.Kim  Yes, you are part of my puzzle journey. I knew that you got that table and you were doing them, and I thought, Ooh, that seems relaxing. We moved into this house last year, and I thought, Who am I going to be in the country? I&apos;m going to be someone who does puzzles, and I&apos;m going to get a puzzle table. And I did.Virginia  It&apos;s so relaxing. The best.Kim  The collage thing is new. I went to a divorce party and we were doing blackout poetry collages. I had never heard of any of this. I had the time of my life and my friend was like, You can just do this at home. And so now I do.Virginia  Corinne was nodding because Corinne is cooler and of course she knows what black out poetry collages are. I do not. CorinneI think you do, as well. VirginiaIs it like what Kate Baer writes? Like blacked out words? Okay, that is cool. I love that.Corinne  Kim, tell us your favorite comfort food or snacks.Kim  I&apos;ve needed a lot of comfort this week. My go-to is chicken tenders and mashed potatoes. You do need carbs when you&apos;re this stressed out because your body&apos;s trying to slow you down and get you to rest and sleep. So there&apos;s been a lot of tendies in my life.Corinne  Are these from a specific restaurant? Or the freezer section?Kim  This week they&apos;re from a grocery store. There&apos;s a proliferation of chicken stuff here - the Nashville hot chicken. Truly, everywhere you go, there&apos;s hot chicken and there&apos;s tenders. The driving force of Nashville is chicken tenders.CorinneSounds like heaven.VirginiaBurnt Toast retreat in Nashville?? We just eat chicken tenders for three days? Start planning it now. That sounds great. Favorite thing you wore recently, and what makes it your favorite?Kim  Let&apos;s talk about jeans. I don&apos;t know what we&apos;re supposed to be wearing anymore. I am still comfortable in skinny jeans. VirginiaIt&apos;s okay. This is a jeans safe space.KimI&apos;m locked and loaded in those high-rise, skinny jeans. But that is not what we&apos;re supposed to be wearing anymore.Virginia  They&apos;re real mad at us for still wanting to wear them.Kim  Let me tell you what the people I work with wear. It looks like I work with the Insane Clown Posse. They are wearing jeans so big and baggy it blows my mind. So I thought, Let me try. I bought a pair of - everything comes from Big Undies - I bought these Old Navy barrel jeans and I feel nuts in them. But I wore them to work and everyone was like, That&apos;s what you&apos;re supposed to look like! I&apos;ve never been more uncomfortable in my life than when I wear these jeans. Corinne  You realize you&apos;re going to have to send us photos, right? We&apos;re going to be texting your co-workers to take secret photos of you. KimOh, my God.Virginia  We&apos;re going to need a photo.Kim  I went to a museum recently and wore those Old Navy barrel jeans - light wash, I will add - very uncomfortable.Virginia  You went right into the deep end of that swimming pool.Kim  I went in. And then I have this Universal Standard shirtdress. They have them in white and black. It&apos;s just a button up, floor length thing. I wore that, obviously unbuttoned from the waist down, and then I have those Crocs Dylan platform clogs.Corinne  My God, this is very chic outfit. KimI have the ones that are like clown shoes.CorinneThey&apos;re platform Crocs. Kim  I wore that to the museum and I think it&apos;s the coolest I&apos;ve ever looked, but it&apos;s the most uncomfortable I&apos;ve ever been in my life.Virginia  So cool though.Corinne  Dying to see it. KimIt&apos;s my only outfit. Everything else is workout clothes.Virginia  You have one outfit. You&apos;re set. I mean, jeans are a whole conversation. That silhouette and changing from how we&apos;ve been programmed, I feel you. But even wearing something where you&apos;re like, I know this is cool, but it feels so different from what I like. The way the trends have changed. I do feel like that is one of the oddest things about getting older - suddenly realizing the clothes are so unfamiliar. Corinne is the baby of the podcast, so she might not be able to relate to that.Corinne  Kim, how old are you?KimI&apos;m 49. I turn 50 this year.Virginia  Ooh, exciting. When&apos;s your birthday? KimIt’s a whole thing. I&apos;m working through it.Corinne  Wait, what if you guys have the same birthday?Kim  I&apos;m May 20. VirginiaI&apos;m April 30. KimOh, you&apos;re an April Taurus.Virginia  And that means a thing?I feel that it is a whole thing about clothes. You&apos;re just like, It&apos;s making less and less sense. I&apos;m trying, but I don&apos;t know.Kim  It&apos;s hard. I think we&apos;re just supposed to feel stupid.Corinne  Well, not to change the subject, but how do you feel about brownies? Are you an edge, corner or center of the pan person? KimCenter. I can&apos;t deal with the edges.Virginia  Same. KimIt needs to all be the same texture.Virginia  You&apos;ve got to pair up with your edge people so that you can get the brownies you want.Corinne  Following up that groundbreaking question, peanut butter in the fridge or pantry?Kim  Pantry. I didn&apos;t know anyone put it in the fridge. But during the storm, we stayed at a hotel for eight days, and then we moved into someone&apos;s empty house, and they had their peanut butter in the fridge. I was like, are we supposed to be doing this?Virginia  Yes, that&apos;s what the Lord intended. I am.Corinne  I am also a fridge peanut butter person.KimAre you supposed to?Virginia  Not from a food safety perspective, but it spiritually feels correct to me. It feels like it should be cold. I threw this in here because it was a recent poll on Burnt Toast and the people were against me on this. CorinneOh, wow. VirginiaWhen my boyfriend moved in, he was like, Why is the peanut butter in the fridge? What&apos;s happening? You&apos;re insane. And I was like, well, let&apos;s check with the public, assuming that my Burnt Toasties would rally around me. Instead they were all like, What are you doing? Corinne  The only open stuff in my pantry is crackers and cookies. Open stuff goes in the fridge. VirginiaIf it has a lid, it needs to be cold.KimBut what about hot sauce?CorinneFridge.Virginia  Yeah, in the fridge.KimWe do, too. But I have started to think i&apos;m not supposed to because, at restaurants, it&apos;s just on the table. CorinneThis is true. Virginia  You have a good point. I&apos;m not saying it&apos;s correct, but I&apos;m saying it&apos;s correct. Another favorite Burnt Toast question that a reader submitted that we think is very fun to ask people is, which liquids would you want shooting out of your fingers? If you could have fingers that shoot liquids.Corinne  Each finger can be a separate liquid.Virginia  But also, if you don&apos;t want to think of five, it&apos;s fine. If you&apos;re like, I just want a Coke finger. That&apos;s all I need.Corinne  It could also be a liquid that&apos;s not something you drink.Kim  Like what?CorinneGasoline. That&apos;s my new best answer. I would want gas to be able to shoot out of my finger.Kim  I did just had to buy a generator. I hope this episode doesn&apos;t give me PTSD when I listen to it in a month and remember how traumatized I am from the storm. I&apos;ll be like, Why did I keep mentioning generators and hotels? Ok, I think it would be iced coffee, like a cold brew; Pamplemousse La Croix; honestly, orange juice. Love orange juice. Love an acid. That&apos;s it. Those are my three. I&apos;m not a soft drink person.Corinne  Well, are you an electrolyte person?Kim  Oh, my God. I&apos;ve been dying to talk to you about this. No, they&apos;re fake science, Corinne.Corinne  Well, fake science works for me.KimNo, I&apos;m not. I used to be.Corinne  Talk to me when you come to high elevation.Kim  You know what? Honestly, that&apos;s fair. I have been in your part of the country a lot the last few years. We have to go to L.A. a few times a year. During COVID we couldn&apos;t fly, so we started driving, and now we are obsessed with driving cross-country.Corinne  Oh, wow. We really should talk.Kim  I didn&apos;t know you yet, but the last time we were in Albuquerque I told Virginia I wanted your phone number to ask you where to get a breakfast burrito. CorinneOh, my God! Yeah, you should have!Virginia  Corinne always has that intel.Kim  But no, the high altitude, that&apos;s legit.Virginia  I&apos;m excited to have another electrolyte skeptic in the podcast. That&apos;s going to be helpful for me.Virginia  The beverage I will never be needing less of is Diet Coke. Are you pro or con Diet Coke, and if you are not pro Diet Coke, what do you drink?Kim  I&apos;m pro Diet Coke, especially with pizza. I drink one on the days I&apos;m at the bookstore. I just need one halfway through to keep going. I do love Diet Coke. I just wake up and drink coffee. That&apos;s typically it for the day, but if I&apos;m out to eat or if I&apos;m at work, I drink a Diet Coke. VirginiaYeah, it&apos;s a nice little treat.Corinne  I just learned that there&apos;s a difference between Diet Coke and Coke Zero.Virginia  Obviously! There&apos;s a huge difference!CorinneBut what is it? No one can really articulate it.VirginiaThe taste.Corinne  But why are they making two zero calorie Cokes?Virginia  Diet culture.Kim  I think it&apos;s gender. I think they think women want Diet Coke and men do not.Virginia  Men are drinking a manly Coke Zero? That doesn’t sound more masculine.Corinne  But what is the difference? Is it different sweeteners?Virginia  I am Googling it to get to the bottom of this. &quot;Coke Zero aims to replicate the classic Coke taste using a blend of aspartame and acesulfame potassium.&quot; Diet Coke uses only aspartame.Corinne  So it is the sweeteners. They both have caffeine?Virginia  They both have caffeine. They both are calorie-free and sugar-free. Diet Coke is where you want to go for that pure aspartame hit, which is what I&apos;m looking for. Corinne  Speaking of Diet Coke, any other diet-y foods or habits that you&apos;ve reclaimed?Kim  Recently, I&apos;ve started eating Uncrustables, which I hadn&apos;t had for a long time. When I was doing Iron Man training, that was what you&apos;d take on a long bike ride. So I&apos;ve associated that with needing to refuel during workouts. But I&apos;ve started eating them again.Virginia  They&apos;re so good. A great purse snack. I like to have one for errand running.Kim  I&apos;ve also started doing that. I just throw them in there. They&apos;re great because the purse thaws it out.Virginia  Yes, exactly. I put it between my sunglasses case and my wallet. It gets nice and toasty.Kim  And honestly? Yogurt. I quit eating yogurt for a long time, but it turns out you can have yogurt for fun.CorinneYogurt is good.Virginia  Especially if you can have the full fat yogurt.KimOh, my God. Game changer. I bought it on accident because they were out of the one I buy. I was like, Oh, it never occurred to me to switch.Virginia  The one thing RFK, Jr. and I agree on is full fat yogurt. The one overlap in our otherwise completely disparate Venn diagram circles.KimThat disgusting, broken clock of a man.Virginia  Any diet-y foods or habits that you&apos;ll never touch again that you&apos;re like, Nope, that ship has sailed?Kim   Turkey bacon and turkey sausage. VirginiaLet that go. Just, why?KimI&apos;m just going to eat pork if I&apos;m going to eat pork. Oh, Lean Cuisine. Never bringing that back. All kinds of snacks. I could never eat a pretzel again for the rest of my life.Corinne  Oh, wow. I love pretzels.Kim  Or unbuttered popcorn. All those zero point foods.Virginia  The ones that I hear people fully reclaim are cottage cheese, but again, pivoting to full fat cottage cheese. Rice cakes surprisingly have a lot of devotees. That&apos;s one where I&apos;m like, No thanks. People like the crunch. I don&apos;t know.Kim  The exercise stuff I remember more. All of that has just gone away. Corinne  Never going to do another Iron Man? KimNo, I am not. I just take little walks.Virginia  So much better.Corinne  Do you have any current favorite TV shows?Kim  Oh, my God. My favorite topic is television!I am watching The Wire for the first time. I watched season one and I&apos;m obsessed with it. I&apos;m going to start season two as soon as I have internet in my house again. I am a middle-aged white woman, so I love RuPaul&apos;s Drag Race. I am its main demographic. I&apos;m watching that right now. There&apos;s a new season. And I&apos;m watching The Pitt.Virginia  I can&apos;t watch The Pitt because of medical trauma, but I do think I would like it. I need a website that gives me spoilers, so I can pick and choose which episodes, then I can do it.Corinne  Our last question is what are you reading right now?Kim  Ooh, I&apos;m reading Lindy West&apos;s next memoir that&apos;s about to come out in March. It&apos;s called Adult Braces.Virginia  🎉 Spoiler, but Kim did get Lindy to come on the pod soon. So get excited, folks!Kim  I&apos;ve read all of her books. I think this is her fourth book and second memoir. Man, it&apos;s blowing me away. I love her writing, and this is beyond anything she&apos;s written before, not to disparage her other books, but this is a whole new level of vulnerability. It&apos;s so good. I&apos;m reading Heated Rivalry, also. CorinneOh, fun!Virginia  I have both of those on tap to start as soon as I finish what I&apos;m reading right now. I can&apos;t wait to read Lindy, and I can&apos;t wait to read the Heated Rivalry books, which I ordered from your friend&apos;s bookstore, Tropes &amp; Trifles. Kim  That&apos;s awesome. My friend Lauren owns that bookstore. She&apos;s great. Her bookstore is great.Virginia  It felt like a really good way to support Minnesota, and also my own need for more gay hockey after Corinne got me into Heated Rivalry.Corinne  Finally! It took so long. Virginia  It did. People were so mad.KimIt took longer than it needed to.VirginiaI know. I just missed it somehow. And then I was like, Okay, I&apos;m here. I get it.Kim  I&apos;m in a romance group chat. One of the people in the group chat is Lauren, who owns Tropes &amp; Trifles. The first episode hit HBO, the group chat lit up. They all just said, &quot;All of you, watch it now.&quot;Virginia  Like, just stop what you’re doing.KimWe have to talk about this collectively. So I watched it in real time. It was a mandate.CorinneAmazing.VirginiaDelightful.🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈ButterVirginia  Well, this was so fun. I&apos;m glad we got to chat with you more. Before we wrap up, of course, we have to get you to give us some butter. What do you have for us?(Editor&apos;s note: my mind went blank, so we skipped to Corinne and then came back to me.)Corinne  I&apos;m going to recommend a book that I&apos;m reading right now and really enjoying. It&apos;s called Long Bright River, and it&apos;s by Liz Moore, who wrote God Of the Woods that a lot of people read last year. I&apos;ve been listening to the audiobook version and it&apos;s great. It&apos;s kind of a detective/crime situation, but there&apos;s a lot of twists and turns, and finding out things about the main character that you didn&apos;t know at the beginning. I&apos;m really enjoying it. I&apos;m also not quite done, so if something crazy happens at the end, don&apos;t blame me. I think I have only an hour left, so I feel pretty confident recommending it.KimDo you know it&apos;s a TV show, too?Corinne  Oh no, I didn&apos;t, but that makes so much sense. I was listening to it and thinking it would make a great show. What is the show?Kim  Same name. It has Amanda Seyfried in it.VirginiaOh, I love her. KimIt&apos;s a great cast. It&apos;s actually a great show.Corinne  I&apos;ll have to check that out.Virginia  I love that book. Kim, do you want to go next?Kim  My butter is boba. I somehow had never had it even though there are great places all over Nashville that have it. But back to chicken tenders, near the place I live now, there&apos;s a little strip mall and it has a chicken tenders restaurant and a boba place. They&apos;re the only two things there. I went over there and they were so nice. They had me taste a bunch of stuff and they made me an iced coffee boba with a brown sugar top off. I&apos;m obsessed with it. Anytime I&apos;m there - it&apos;s actually across the street from where I am right now. Will I get one today? Yes, I will.Virginia  I think you need one after our morning.Kim  Why did I wait so long for boba? It&apos;s so fun and delicious.Virginia  I have to confess, I don&apos;t think I&apos;ve ever had it.Corinne  This reminds me that there&apos;s an amazing TikTok of some guy trying boba for the first time. Virginia  I will endorse an item of clothing. It&apos;s fast fashion, which we know makes for a problematic butter, but I know I&apos;m going to stand by this one because it is the third time I&apos;ve bought this cardigan. It is the pranayama wrap from Athleta. I wear the 2x. It&apos;s roomy on me, but it only goes up to 3x. It&apos;s not a super size inclusive brand, but Corinne just said she doesn&apos;t care.Corinne  I never said that. I feel like a wrap is a flexibly sized item of clothing.Virginia  I agree. Athleta is a brand that frequently makes me mad because Old Navy is making plus sizes. You&apos;re the same company. The same as with Gap! I am at the point in winter where my perimenopausal self is cold and hot at the same time, and I can&apos;t wear my sweaters because I&apos;m so sweaty. It&apos;s a real thing. You just get to a point where your sweaters are too warm, but it&apos;s still cold, and what are you going to wear?I&apos;ve been getting more into the sweatshirt space, but even some of them are too heavy. This wrap is a really good one. It&apos;s lightweight, but it&apos;s warm, and it comes in different colors. I got this purplish-blue color on sale and I&apos;m living in it. My butter is a layer that you can actually be warm, but not die in.CorinneAmazing.KimI support that. Virginia  Thank you, but I do acknowledge that it is not a great brand, and I would like them to make larger sizes. Kim, this was a delight! Tell folks where they can follow you, at your website and the name you don&apos;t like.Kim  The Blonde Mule everywhere is me. As I mentioned, I bought that name.Virginia  She owns it.Kim It’s easy to find me. TheBlondeMule.com is my newsletter where I write about books and pop culture. When I&apos;ve got the bandwidth, I write essays. And then @TheBlondeMule on all the platforms.Virginia  You&apos;ll also find her in the Burnt Toast comments and Big Undies comments. And know that she is working a lot of magic behind the scenes here. You&apos;ll probably hear from her more every now and then, as well. 🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈Thanks for listening to Burnt Toast. If you enjoyed the conversation, please support our work with a paid subscription. They start at just $5 a month, and you&apos;ll keep Burnt Toast an ad and sponsor free space. Learn more at https://www.patreon.com/virginiasolesmith/join.Make sure you are following us for free in your podcast player. Scroll down wherever you&apos;re listening, tap the stars, five of them please, and leave us a review. That really helps us grow and helps new listeners find conversations like these.The Burnt Toast Podcast is hosted by Virginia Sole-Smith and Corinne Fay. You can follow Virginia on Instagram at @v_solesmith and on Bluesky at @virginiasolesmith.bsky.social. You can follow Corinne on Instagram at @selfiefay, on Bluesky at @corinnefay.bsky.social and on Patreon at Big Undies.This podcast is produced by Kim Baldwin. You can follow Kim at @theblondemule on all platforms and subscribe to her newsletter at The Blonde Mule.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <title>[PREVIEW] The State of GLP-1 Discourse</title>
      <description><![CDATA[<h3><strong>Welcome to Indulgence Gospel After Dark! </strong></h3><h3><strong>We are Virginia Sole-Smith and </strong><strong><a href="https://patreon.com/bigundies" target="_blank">Corinne Fay</a></strong><strong>, and </strong>it's time for your February Extra Butter episode! </h3><p><strong>Listen to hear about:</strong></p><p>⭐️ Anti-diet GLP-1 life</p><p>⭐️ Who gets left out when the tradwife aesthetic takes over influencer culture</p><p>⭐️ Interrogating the ableism of not wanting to be on medication your whole life</p><p><strong>Plus, serious stuff, like:</strong></p><p>⭐️ Corinne in a prairie dress</p><p>⭐️ How long Virginia will last in a zombie apocalypse </p><p>⭐️ Why hot cheese is in for February</p><p><strong>To hear the whole thing, read the full transcript, and join us in the comments, you do need to be </strong><strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank">an Extra Butter subscriber.</a></strong></p><a href="https://www.patreon.com/virginiasolesmith/join">Join Extra Butter!</a>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 12 Feb 2026 10:00:10 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
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      <content:encoded><![CDATA[<h3><strong>Welcome to Indulgence Gospel After Dark! </strong></h3><h3><strong>We are Virginia Sole-Smith and </strong><strong><a href="https://patreon.com/bigundies" target="_blank">Corinne Fay</a></strong><strong>, and </strong>it's time for your February Extra Butter episode! </h3><p><strong>Listen to hear about:</strong></p><p>⭐️ Anti-diet GLP-1 life</p><p>⭐️ Who gets left out when the tradwife aesthetic takes over influencer culture</p><p>⭐️ Interrogating the ableism of not wanting to be on medication your whole life</p><p><strong>Plus, serious stuff, like:</strong></p><p>⭐️ Corinne in a prairie dress</p><p>⭐️ How long Virginia will last in a zombie apocalypse </p><p>⭐️ Why hot cheese is in for February</p><p><strong>To hear the whole thing, read the full transcript, and join us in the comments, you do need to be </strong><strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank">an Extra Butter subscriber.</a></strong></p><a href="https://www.patreon.com/virginiasolesmith/join">Join Extra Butter!</a>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] The State of GLP-1 Discourse</itunes:title>
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      <itunes:summary>Welcome to Indulgence Gospel After Dark! We are Virginia Sole-Smith and Corinne Fay, and it&apos;s time for your February Extra Butter episode! Listen to hear about:⭐️ Anti-diet GLP-1 life⭐️ Who gets left out when the tradwife aesthetic takes over influencer culture⭐️ Interrogating the ableism of not wanting to be on medication your whole lifePlus, serious stuff, like:⭐️ Corinne in a prairie dress⭐️ How long Virginia will last in a zombie apocalypse ⭐️ Why hot cheese is in for FebruaryTo hear the whole thing, read the full transcript, and join us in the comments, you do need to be an Extra Butter subscriber.Join Extra Butter!</itunes:summary>
      <itunes:subtitle>Welcome to Indulgence Gospel After Dark! We are Virginia Sole-Smith and Corinne Fay, and it&apos;s time for your February Extra Butter episode! Listen to hear about:⭐️ Anti-diet GLP-1 life⭐️ Who gets left out when the tradwife aesthetic takes over influencer culture⭐️ Interrogating the ableism of not wanting to be on medication your whole lifePlus, serious stuff, like:⭐️ Corinne in a prairie dress⭐️ How long Virginia will last in a zombie apocalypse ⭐️ Why hot cheese is in for FebruaryTo hear the whole thing, read the full transcript, and join us in the comments, you do need to be an Extra Butter subscriber.Join Extra Butter!</itunes:subtitle>
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      <title>When Your Teen Has an Eating Disorder</title>
      <description><![CDATA[<h3>You're listening to Burnt Toast. I'm Virginia Sole-Smith. Today my conversation is with Dr. Lauren Muhlheim. </h3><p>Lauren is a psychologist, a fellow of the Academy for Eating Disorders, a certified eating disorder specialist and approved consultant for the International Association of Eating Disorder Professionals. She's also a Certified Body Trust Provider and directs <a href="https://www.eatingdisordertherapyla.com/" target="_blank">Eating Disorder Therapy LA</a>, a group practice in Los Angeles. Lauren is the author of <em><a href="https://www.eatingdisordertherapyla.com/book/" target="_blank">When Your Teen Has an Eating Disorder</a></em> and a co-author of the brand new <em><a href="https://www.eatingdisordertherapyla.com/weight-inclusive-cbt-workbook/" target="_blank">The Weight-Inclusive CBT Workbook for Eating Disorders</a></em>. </p><p>Lauren joined me to chat about how she and her colleagues have been <strong>working to make eating disorder treatment less fatphobic, because, yes, that really needed to happen.</strong> We also get into why it's feeling harder than ever to treat eating disorders, or live with one, in this era of RFK, Jr., MAHA and GLP-1s. </p><p>Plus what to do if your child is hiding food, lying or otherwise showing signs of developing an eating disorder. When do you intervene? And how do you do so in the most supportive way possible?</p>If you enjoy this conversation, a paid subscriiption is the best way to support our work!<br /><a href="https://www.patreon.com/virginiasolesmith/join">Join Burnt Toast</a><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><p><strong>Episode 231 Transcript</strong></p><p><strong>Virginia</strong></p><p>I am really delighted. We have been, I guess I would say, colleagues in this space, or comrades in this space, for a long time.</p><p><strong>Lauren</strong></p><p>Comrades, for sure. </p><p><strong>Virginia</strong></p><p>I've interviewed you for articles over the years. We're both in the fat activism world in various ways. You're someone I learn so much from. I'm very excited to have you here today. We are going to talk about your new workbook that comes out this month, called <em><a href="https://www.eatingdisordertherapyla.com/weight-inclusive-cbt-workbook/" target="_blank">The Weight-Inclusive CBT Workbook for Eating Disorders</a></em>. Do you want to give us a little background on how this workbook came to be? Then we're going to dive into my list of questions.</p><p><strong>Lauren</strong></p><p>I should introduce <strong>CBT for eating disorders</strong>. CBT stands for cognitive behavioral therapy for eating disorders, which is one of the leading treatments. I was trained in it back in the 1990s by one of the two main researchers who's credited with developing the treatment. Cognitive behavioral therapy looks at what's maintaining a problem in the present. It looks at the relationship between thoughts, behaviors and feelings, and helps to sort out ways to solve problematic behaviors related to eating. </p><p>Fast forward to present day, we've learned a lot more about eating disorders than back in the '90s when I was trained in the model. When I was trained, it was very weight-centric, focused on primarily low weight and "normal weight." You know, thin-ish white women, and that's who was largely studied. </p><p>But now we know so much more - that <strong>eating disorders affect all people, all genders, all ethnicities and all body sizes</strong>. As I've evolved as a clinician over the last 20 years, I've really become influenced by the weight inclusive movement, Health At Every Size and listening to people with lived experience who have experienced harm from traditional weight-centric treatments. </p><p>So I have evolved. And in my mind I had modified what I was doing, and when I went back to look at the manuals, I was horrified to remember what was still in there that was really weight-centric. This has been a passion project for the last eight years. I've collaborated and talked to different people about it. I ultimately teamed up with two colleagues who were as passionate as I am, and we came up with the idea of modifying CBT to be weight inclusive. </p><p>We coined CBTWI to be weight inclusive, and we took the 30 year old manuals and updated them to be relevant to today and to speak to people in all size bodies. A lot of people come to us in bigger bodies and the old manuals were so harmful. You know, focusing on about being the right weight and other elements that were just not conducive to people in larger bodies when they go through this work.</p><p><strong>Virginia</strong></p><p>Can you give a specific example? For folks who've never been in eating disorder treatment, or just don't know the world well, it's like, 'What do you mean eating disorder treatments are not weight inclusive? Isn't that where you go to feel better about your body?' Give an example of what CBT used to do that was harmful, and how you've updated it.</p><p><strong>Lauren</strong></p><p>When I was trained in CBT, I always thought it was a non-diet approach, because the focus is on regular eating and including all foods. So the center of the model is still good. But some of the fatphobic elements that were in the original treatment were - one was this insistence on regular weekly weighing and the client knowing their weight. And that if the therapist refused to weigh the client weekly, it was the therapist's own anxiety and avoidance of tolerating the client's distress over being weighed. <strong>But if you're in a bigger body, being weighed is more than just exposure. It can be traumatic.</strong> </p><p><strong>Virginia</strong></p><p>Yeah. </p><p><strong>Lauren</strong></p><p>We don't need to put people through that, where every week they see their weight. So that's one of the first things that we eliminated. </p><p>The other thing, there's behavioral experiments with a focus on challenging what they call the broken cognition. The broken cognition is this belief, and again, this was developed on primarily thin, white women who had the belief that if 'I eat a cupcake, I'll gain five pounds.' The behavioral experiment was to have them eat a cupcake, weigh them before and weigh them the following week, and prove that they didn't gain five pounds, but that's also hugely fatphobic. Because you're trying to prove to people that it's all in their heads, that weight stigma is not a thing.</p><p><strong>Virginia</strong></p><p>Well, and you're saying, 'Look, the scary, terrible thing didn't happen.'</p><p><strong>Lauren</strong></p><p>Which reinforces that that's the scariest thing.</p><p><strong>Virginia</strong></p><p>Even what you're saying, weighing folks in bigger bodies can be traumatic, not because inherently it's bad to be in a bigger body, but because if you're in a bigger body and you've been weighed in medical settings, you've had that number weaponized against you for so long. That's the trauma you're alluding to. </p><p><strong>Lauren</strong></p><p>Yes, exactly.</p><p><strong>Virginia</strong></p><p>I see, so it was a lot of methodology around weight numbers meant to reassure thin women that 'Don't worry, you won't get fat.'</p><p><strong>Lauren</strong></p><p>Exactly.</p><p><strong>Virginia</strong></p><p>Which really leaves out any fat person with an eating disorder, and doesn't really do the thin women any favors either.</p><p><strong>Lauren</strong></p><p>Right. Because it just reinforces this fear that weight gain is the worst thing that could happen to somebody.</p><p><strong>Virginia</strong></p><p>That's fascinating. It sounds like a lot of very much needed updates and a really terrific resource for folks. I saw in the back of the workbook under Resources, you listed Burnt Toast as one of the newsletters with an online community dialogue. It means a lot to have us spotlighted in this way. We do work hard to have our chat rooms and safe spaces in the comment section for folks coming for support. You also listed a lot of folks that we love and look to as leaders in this space: <strong>Christy Harrison, Ragen Chastain, Rachel Milner, Sabrina Strings, Bree Campos, Chrissy King</strong>, etc. How do you think about the importance of community in the work you do with your clients as you've been reframing CBT in this way?</p><p><strong>Lauren</strong></p><p>We are big fans of yours and all the people you've named, and it was really important to us because here we are, three white women with privilege doing the updating of CBT and we wanted to take it further. </p><p>It was really important to us that we learned from people with more marginalized identities. We negotiated with our editor to have sensitivity readers and we had people advising us on some of the things that we might not have been as aware of, like food insecurity, gender considerations, and the experience of people in larger bodies. As references, we tried to include some of the thought leaders that we've really learned from. </p><p><strong>Community is super important in this work because we're asking people to go against the grain of society.</strong> Many of the people that come to us for help with eating disorders are people in larger bodies who have been told by medical doctors and people in their lives to lose weight. And then they come to us and we say, 'Well, you're not eating enough.' And they think we're kind of crazy to say that. </p><p>It really helps when you're asking people to do this work, which is so hard, to have other people in their lives who are supporting this. Many people don't have people in their personal lives who are anti-diet. Where do you find those people? A lot of it is online and in podcasts. I always tell people it helps, even if it's you and me and the person listening to the podcast. They're hearing the interviewer and the guest and there's two other people who are in this world with you. </p><p><strong>Virginia</strong></p><p>That's right.</p><p><strong>Lauren</strong></p><p>It helps a lot. And I do think that is the missing piece for people in bigger bodies who experience disordered eating - they don't have the support.</p><p><strong>Virginia</strong></p><p>Especially right now. We're in a really dark cultural moment. You know, just like a swirling vortex of badness in a lot of ways. So it feels even harder, because what the federal government is telling us, what we're seeing in the news, etc, etc, is also running counter to what will actually promote healing. </p><p>To that end, I'd love if we could talk a little bit about how you're thinking about your work in this dark time. We just had RFK’s latest USDA dietary guidelines come out. </p><p><strong>Lauren, how are you feeling about the new food pyramid?</strong></p><p><strong>Lauren</strong></p><p>Sadly, I feel like I am not going to be able to retire anytime soon. The culture just propagates and perpetuates disordered eating in so many ways. Obviously eating is so much more individualized than just following a guideline, but what I can say is that <strong>I have never seen a person with binge eating who was not restricting their carbs.</strong> </p><p><strong>Virginia</strong></p><p>That’s really interesting.</p><p><strong>Lauren</strong></p><p>Carbs are basically the building blocks of what we eat, and they should be. <strong>A lot of the people who complain of what has now been popularized as the term "food noise," are not eating enough, and especially not eating enough carbs or starches.</strong> I expect that we'll see many more people coming in saying, 'I'm preoccupied with thoughts of food,' or 'I'm bingeing,' or 'I'm emotionally eating.' In our work, and what our workbook focuses on, is 'Are you eating enough regularly throughout the day? Are you including the various food groups? Are you eating enough starches and fats?' That's the mainstay of recovering from an eating disorder.</p><p><strong>Virginia</strong></p><p>Feeding your brain.</p><p><strong>Lauren</strong></p><p>Your brain needs glucose to think logically.</p><p><strong>Virginia</strong></p><p>Yeah, and not just at the tiny bottom point of the pyramid, but throughout the day. This is something I've learned from you that I want to make sure we say really clearly, because I think it's something people know but lose track of in their own work on these issues. <strong>Often folks come to you and say, 'I binge eat. I'm out of control with food.' When you start working with them your take is quite different.</strong></p><p><strong>Lauren</strong></p><p>Right. All the eating disorders are really driven by restriction or not eating enough, and it's true that most people come to us and think they're eating too much. They're complaining about emotional eating or binge eating. </p><p>As a cognitive behavioral therapist, one of the things that CBT therapists do is ask people to keep records. Early on I was taught to have people record what they're eating, and that really offers an insight into what's going on. In my group practice, we do a lot of training of more junior clinicians, including graduate students. It's really exciting to me when I have a graduate student who's been with me for a couple months, and I say, "Well, what do you think the diagnosis is?" And they'll say to me, "Well, I'm waiting to see the food records because the person's complaining that they're eating too much." But they know from having been through this a few times, that when you see what someone's eating, you see a lot of restriction, a lot of skipped meals, a lot of very sparse meals. </p><p><strong>People really do think they're eating so much because the culture is so focused on eating these very low intakes, and that's been kind of normalized on social media by wellness culture.</strong> People are really shocked when we tell them that they need to eat more, and that is the biggest part of it. Regular eating is kind of the antidote to all disordered eating. In our workbook, we're always like, 'Are you sure you're eating enough?' And I don't want to reinforce dieting by teaching someone strategies to prevent binge eating when they're not eating enough because I'm not going to be successful at that. Because that's the hunger drive and that's what keeps us alive. People may have short term strategies that work, but I definitely don't work on stopping the binge eating or the emotional eating until someone is really eating enough.</p><p><strong>Virginia</strong></p><p>Eating enough to support the idea that you would eat less at this one point in the day.</p><p><strong>Lauren</strong></p><p>And then most often, a lot of the binge eating and emotional eating decreases once people start to eat more regularly at meals and snacks. The food noise goes down.</p><p><strong>Virginia</strong></p><p>Let's talk about food noise. The rise of GLP-1s has really popularized that concept, but also, I would say, as you noted, misdefined it in many situations. How is all of that discourse impacting your work with your clients right now?</p><p><strong>Lauren</strong></p><p>It's definitely impacting us. We are seeing a lot of people coming in on GLP-1s, or contemplating GLP-1s. We always need to distinguish people who are on GLP-1s for medical conditions versus people on them solely for weight loss. </p><p>One of the problems with being on them for weight loss is that they're on higher dosages, and that's where you get more side effects. We do get some people who come in complaining of binge eating or emotional eating, and then they're on a GLP-1 and they suddenly have no appetite. It's harder to get them to eat enough throughout the day.</p><p><strong>Virginia</strong></p><p>Right. If you're trying to go back and say, 'Wait, let's look at where you're restricting,' and now they can't access any appetite to eat.</p><p><strong>Lauren</strong></p><p>Or they're nauseous and throwing up. </p><p><strong>Virginia</strong></p><p>Oh, God.</p><p><strong>Lauren</strong></p><p>We have been successful in a number of cases in helping our clients advocate for their doctors to actually lower their doses. Sometimes that helps, but there's a lot of nuance, right? I think we don't know enough about the full impact of these medications. Might there be some benefit for people with eating disorders in certain circumstances? Maybe. But it's a scary thing, and it definitely makes our work harder when we're focused on trying to get people to eat regularly throughout the day.</p><p><strong>Virginia</strong></p><p>That concept's been getting a lot of media attention, GLP-1s as an eating disorder treatment. But it sounds like you have major reservations about that idea.</p><p><strong>Lauren</strong></p><p>Because it does the opposite of the work we're trying to get people to do. Cognitive behavioral therapy is the best validated treatment. It was developed in the '90s and there's a lot of research to support it. The model is regular eating, including all foods, not being restrictive. And symptoms typically get better. We know that with weight loss, most people don't keep weight off long term.</p><p><strong>Virginia</strong></p><p>Right, and most people aren't able to stay on these drugs long term is also what we're seeing in a lot of research now.</p><p><strong>Lauren</strong></p><p>We do see some people who have been on GLP-1s and then they go off them and their weight is increasing and maybe the binge eating is coming back and starting again. It's a bit of a quick fix. That doesn't solve the problem.</p><p><strong>Virginia</strong></p><p>It's just rooted in that old thinking of binge eaters must eat too much, take away their appetite, solve binge eating, as opposed to what you've been steadily making the case for. And all the evidence is showing binge eaters are responding to restriction. And so a drug that encourages more restriction, how would that long term solve binge eating? </p><p><strong>I would love to also talk a little bit about managing eating disorders and disordered eating in kids.</strong> You specialize in teenagers. Whenever I have a reader or a friend, as I now parent a middle schooler, reach out with concerns. I'm always like, 'Check out. Dr. Mulheim's work. This is your first stop.' </p><p>You're a big proponent of Family Based Treatment, FBT, for adolescent eating disorders. On your website you wrote, "I do not believe that parents cause eating disorders, but I know they can be an important part of the solution. Hence, I'm an advocate for the inclusion of parents in the treatment of their children."</p><p><strong>Let's talk a little bit about how parents can help. What behaviors and symptoms do you take seriously? How do you be part of that solution?</strong></p><p><strong>Lauren</strong></p><p>The first thing is that eating disorders in children and teens is harder to spot than you think. My advice to parents is, if you have concerns, definitely check them out. Some of the signs we see are stopping eating certain foods, eliminating dessert or not eating meals and saying they've already eaten. <strong>We may not see weight loss in in a child or a teen. They may just fail to gain</strong>, because remember, they're supposed to be gaining over time. <strong>Sometimes they're growing and they're not gaining, and that's the equivalent to weight loss in an adult.</strong> </p><p><strong>We also see things like social withdrawal.</strong> What looks like depression, poor sleep, or loss of interest in activities. It can look like depression or anxiety. Or complaints of stomach aches. A lot of parents go down the gastrointestinal route, trying to figure out what's going on. It can be very confusing. Family based treatment is a wonderful evidence based treatment. It was developed at Stanford and it's a manualized treatment that basically allows teens to recover in the home. Because traditionally, teens were pulled out of the home. Parents were blamed. There was this saying about how it was always the mother's fault.</p><p><strong>Virginia</strong></p><p>Of course. Clearly.</p><p><strong>Lauren</strong></p><p>Clearly following on the trend of the schizophrenogenic mother, the autistic mother.</p><p><strong>Virginia</strong></p><p>We cause autism. We cause eating disorders. </p><p><strong>Lauren</strong></p><p>That has really perpetuated. I still meet people who say it must be the parents. I try to remember we're all in this culture and <strong>parents are doing their best</strong>. Parents are getting diet messages from all these other health professionals in our culture. I try to remember that they become the messengers of the cultural message. There is often dieting in the home, but does that cause eating disorders in itself? No. And we see that because not all siblings develop an eating disorder. A lot of parents diet and their kids don't develop eating disorders. <strong>We have to give parents a chance.</strong> The great thing about FBT is it's done through family meals and normalizing eating all foods. It's a great chance for families to come together. </p><p>I find it very powerful when the parents are unlearning their diet culture with their teens. They're able to do that. Sometimes it's a little bit of a hard wake up call, but most parents can get on board pretty quickly. <strong>It's really powerful when you see a whole family change the way they've been eating.</strong> It gives the parents a chance to learn the information. Whereas if the teen goes off to residential, the family doesn't come along and then the teen goes back into that home, so it's challenging. It's a lot of work for parents because they become the treatment team. </p><p><strong>Virginia</strong></p><p>It is a lot of sitting at the table with a kid who doesn't want to eat, which, any parent, regardless of whether they've managed an eating disorder, can tell you that's a nightmare. That's really hard to do and often it can feel counter to some of the other messages we get. If you're looking at the Ellen Satter model of feeding kids, it will be very much not forcing kids to take bites, and in FBT, when you have a kid refeeding after a lot of restriction, you do have to require them to eat. And that feels really strange. </p><p>Some of the interviews I've done with families who've done this, it is so moving to hear the parents work through their own stuff and come together in a different way to support the child. <strong>It's pretty transformative.</strong> </p><p>For parents who are noticing some of the early symptoms, like hiding food, or kids may be lying about what they're eating, how do you recommend parents manage things in those stages? Like, okay, I'm keeping an eye. I'm probably going to talk to the pediatrician. Probably going to, you know, do I need to level this up? And also, how do I react in the moment to some of this stuff?</p><p><strong>Lauren</strong></p><p>With as much compassion as they can, and in a non-shaming way. <strong>If you think that you know your kids are lying about what they're eating or hiding food, we really want to just encourage them to eat more with you.</strong> Which, again, this comes back to all eating disorders require people to eat more. If someone's hiding food, maybe they're not getting enough at meals. If someone is refusing to eat meals, they're not getting enough at meals. It's a good chance for parents to be more watchful, to try to make sure that meals are eaten and that teens and children have access to a variety of foods. That they're getting their nutritional needs met. </p><p>A lot of parents, again, because the cultural messaging is so intense, think people should be eating less. If you've taken care of a growing teen, you see how much they need.</p><p><strong>Virginia</strong></p><p>How much your grocery bill has increased.</p><p><strong>Lauren</strong></p><p>Parents may not be aware that their teens are supposed to be going through growth spurts. I do some trainings with Rebecca Peebles, who's an amazing pediatrician, and she emphasizes how teens are supposed to gain about 50 pounds as they go through puberty. Where are you going to get that weight if you're not eating enough. <strong>The growth pattern for a lot of kids is to grow out before they grow up. There's supposed to be this weight gain.</strong> We observe teens who are starting to gain weight to fuel this growth, and then someone panics, whether it's the pediatrician or a parent or the child themselves, and they start to restrict. That's the prime time for when anorexia can strike. If they had been left alone, they would have just gained and grown. Now you have to do all this work to get them back to that weight so that they can start to grow again. </p><p><strong>Virginia</strong></p><p>I think that's so helpful to normalize. <strong>This is what we want our kids to be doing.</strong> I'm parenting middle schoolers and I am shocked sometimes how fast a group of 12 year olds can empty the snack cabinet or the ice cream freezer, but this is what we want them to be doing right now. </p><p>When you see that hiding food behavior, parents often think they need to correct that behavior, instead of stepping back and thinking about what led to the hiding. And is this a food that you've given a message they shouldn't have as much of? Or as you're saying, are there other parts in the day where they're not getting enough? I also think a lot about the schedules these kids are under. They're at school all day, then they're going to sports or play rehearsal. My kid was out of the house for 12 hours yesterday. She was starving when she got home, and if you are coming with a diet mindset, you might be alarmed by that. But it completely makes sense that she didn't have enough time to eat during her school day and needed to make up for it. </p><p><strong>Lauren</strong></p><p>Yeah. </p><p><strong>Virginia</strong></p><p>Well, this is so helpful. Your work is reassuring and grounded. Whether folks are dealing with an active eating disorder or not, if you're parenting teens, if you're working on your own stuff with food, Lauren's work is an incredible resource. The workbook is really great, so thank you for that.</p><p><strong>Lauren</strong></p><p>Thank you. </p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><h3>Butter</h3><p><strong>Virginia</strong></p><p>So we wrap up every episode of Burnt Toast with butter, which is our recommendation segment. Do you have any butter for us today?</p><p><strong>Lauren</strong></p><p>I've been having a lot of fun with gardening fruit trees in Los Angeles. It's been really fun. I just recently pruned a peach tree to get it ready to hopefully bud and produce fruit. Peach trees have to be shaped in a certain way. You don't want the central leader you've got to have key branches. So I studied, and then you have to reduce the fruit, which is very sad.</p><p><strong>Virginia</strong></p><p>Oh, you have to cut off baby fruit. </p><p><strong>Lauren</strong></p><p>You have to cut off baby fruit because otherwise it just produces too much. You want to select which peaches are going to get bigger. That's been fun. And I'm growing an avocado tree. Pretty soon I have to go outside and spray it with sugar water to encourage the bees.</p><p><strong>Virginia</strong></p><p>Amazing.</p><p><strong>Lauren</strong></p><p>To hopefully pollinate it. I love that. I've been hand pollinating my passion fruit vine, which is a whole other thing.</p><p><strong>Virginia</strong></p><p>I am so jealous that you can do all of this outside. I am currently raising a indoor orange tree because I live in New York and it is 20 degrees today. It is stressful. I have to tell you, Lauren, I don't think she's living her best life right now. I mean, who among us is in this time of year, but I just added a humidifier because I got a hygrometer. She was starting to lose leaves and her humidity was only 22% because it's so cold, even inside my heated house. It's so cold and dry. </p><p>So my butter is going to be my humidifier for my orange tree. I'm hopeful, because she's got fruit on her, and it's starting to ripen, but she's dropping leaves because the air is too dry. It's high stakes over here right now with the orange tree.</p><p><strong>Lauren</strong></p><p>Being able to grow outside. </p><p><strong>VIrginia</strong></p><p>It's more logical than what I'm doing, but I just love the idea of fruit trees. We do have, in my garden outside, blueberry bushes, raspberry bushes, all that stuff. But I wanted year round joy.</p><p><strong>Lauren</strong></p><p>In California we have to get the no freeze hours berries.</p><p><strong>Virginia</strong></p><p>It's a whole different world over there. Fascinating. Well, yay! Here's for fruit trees for everybody! I don't know if I want to recommend everybody get an indoor fruit tree, because it is quite a project, but she is bringing me a lot of joy, as well as I'm stressing and over there filling her humidifier twice a day.</p><p><strong>Lauren</strong></p><p>Right? It’s a lot of work to take care of these trees.</p><p><strong>Virginia</strong></p><p>But I'm on it.</p><p><strong>Lauren</strong></p><p>I'll be back spraying my avocado tree with sugar to invite the bees.</p><p><strong>Virginia</strong></p><p>You know what? There's also something to be said for an obsessive hobby right now to just give you a little thing to focus on. I can do this. I can spray this tree with sugar water. Because there's a lot we can't control. So you know what? Fruit tree farming seems like a great use of energy. </p><p><strong>Lauren</strong></p><p>And then you get to eat them. </p><p><strong>Virginia</strong></p><p>Yes, exactly, and that's what I'm really excited for. And make delicious beverages and whatnot. </p><p>Lauren, tell folks where we can find you. How we can support your work.</p><p><strong>Lauren</strong></p><p>My website is <a href="https://www.eatingdisordertherapyla.com/." target="_blank">https://www.eatingdisordertherapyla.com/.</a> That's where my group practice information is, and my books are listed there. I have <a href="https://www.eatingdisordertherapyla.com/blog/" target="_blank">blog</a> with a lot of resources for people with eating disorders, and for parents. My books are available wherever you buy books. They're both by New Harbinger Publications and <em><a href="https://www.eatingdisordertherapyla.com/weight-inclusive-cbt-workbook/" target="_blank">The Weight-Inclusive CBT Workbook for Eating Disorders</a></em> is available now.</p><p><strong>Virginia</strong></p><p>Amazing. We'll link to all of that. Thank you for being here.</p><p><strong>Lauren</strong></p><p>Thank you so much for having me.</p><p>Thanks for listening to Burnt Toast. If you enjoyed the conversation, please support our work with a paid subscription. They start at just $5 a month, and you'll keep Burnt Toast an ad and sponsor free space. Learn more at <a href="https://www.patreon.com/virginiasolesmith/join." target="_blank">https://www.patreon.com/virginiasolesmith/join.</a> </p><p>Make sure you are following us for free in your podcast player. Scroll down wherever you're listening, tap the stars, five of them please, and leave us a review. That really helps us grow and helps new listeners find conversations like these. </p><p><em>The Burnt Toast Podcast is hosted by Virginia Sole-Smith and Corinne Fay. You can follow Virginia on Instagram at </em><em><a href="https://www.instagram.com/v_solesmith/" target="_blank">@v_solesmith</a></em><em> and on Bluesky at </em><em><a href="https://bsky.app/profile/virginiasolesmith.bsky.social" target="_blank">@virginiasolesmith.bsky.social</a></em><em>. You can follow Corinne on Instagram at </em><em><a href="https://www.instagram.com/selfiefay/" target="_blank">@selfiefay</a></em><em>, on Bluesky at </em><em><a href="https://bsky.app/profile/corinnefay.bsky.social" target="_blank">@corinnefay.bsky.social </a></em><em>and on Patreon at </em><em><a href="https://www.patreon.com/cw/BigUndies" target="_blank">Big Undies.</a></em><em> </em></p><p><em>This podcast is produced by </em><em><a href="https://www.instagram.com/theblondemule/" target="_blank">Kim Baldwin</a></em><em>. You can follow Kim at @theblondemule on all platforms and subscribe to her newsletter at </em><em><a href="https://theblondemule.substack.com/" target="_blank">The Blonde Mule</a></em><em>.</em> </p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 5 Feb 2026 10:00:10 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3>You're listening to Burnt Toast. I'm Virginia Sole-Smith. Today my conversation is with Dr. Lauren Muhlheim. </h3><p>Lauren is a psychologist, a fellow of the Academy for Eating Disorders, a certified eating disorder specialist and approved consultant for the International Association of Eating Disorder Professionals. She's also a Certified Body Trust Provider and directs <a href="https://www.eatingdisordertherapyla.com/" target="_blank">Eating Disorder Therapy LA</a>, a group practice in Los Angeles. Lauren is the author of <em><a href="https://www.eatingdisordertherapyla.com/book/" target="_blank">When Your Teen Has an Eating Disorder</a></em> and a co-author of the brand new <em><a href="https://www.eatingdisordertherapyla.com/weight-inclusive-cbt-workbook/" target="_blank">The Weight-Inclusive CBT Workbook for Eating Disorders</a></em>. </p><p>Lauren joined me to chat about how she and her colleagues have been <strong>working to make eating disorder treatment less fatphobic, because, yes, that really needed to happen.</strong> We also get into why it's feeling harder than ever to treat eating disorders, or live with one, in this era of RFK, Jr., MAHA and GLP-1s. </p><p>Plus what to do if your child is hiding food, lying or otherwise showing signs of developing an eating disorder. When do you intervene? And how do you do so in the most supportive way possible?</p>If you enjoy this conversation, a paid subscriiption is the best way to support our work!<br /><a href="https://www.patreon.com/virginiasolesmith/join">Join Burnt Toast</a><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><p><strong>Episode 231 Transcript</strong></p><p><strong>Virginia</strong></p><p>I am really delighted. We have been, I guess I would say, colleagues in this space, or comrades in this space, for a long time.</p><p><strong>Lauren</strong></p><p>Comrades, for sure. </p><p><strong>Virginia</strong></p><p>I've interviewed you for articles over the years. We're both in the fat activism world in various ways. You're someone I learn so much from. I'm very excited to have you here today. We are going to talk about your new workbook that comes out this month, called <em><a href="https://www.eatingdisordertherapyla.com/weight-inclusive-cbt-workbook/" target="_blank">The Weight-Inclusive CBT Workbook for Eating Disorders</a></em>. Do you want to give us a little background on how this workbook came to be? Then we're going to dive into my list of questions.</p><p><strong>Lauren</strong></p><p>I should introduce <strong>CBT for eating disorders</strong>. CBT stands for cognitive behavioral therapy for eating disorders, which is one of the leading treatments. I was trained in it back in the 1990s by one of the two main researchers who's credited with developing the treatment. Cognitive behavioral therapy looks at what's maintaining a problem in the present. It looks at the relationship between thoughts, behaviors and feelings, and helps to sort out ways to solve problematic behaviors related to eating. </p><p>Fast forward to present day, we've learned a lot more about eating disorders than back in the '90s when I was trained in the model. When I was trained, it was very weight-centric, focused on primarily low weight and "normal weight." You know, thin-ish white women, and that's who was largely studied. </p><p>But now we know so much more - that <strong>eating disorders affect all people, all genders, all ethnicities and all body sizes</strong>. As I've evolved as a clinician over the last 20 years, I've really become influenced by the weight inclusive movement, Health At Every Size and listening to people with lived experience who have experienced harm from traditional weight-centric treatments. </p><p>So I have evolved. And in my mind I had modified what I was doing, and when I went back to look at the manuals, I was horrified to remember what was still in there that was really weight-centric. This has been a passion project for the last eight years. I've collaborated and talked to different people about it. I ultimately teamed up with two colleagues who were as passionate as I am, and we came up with the idea of modifying CBT to be weight inclusive. </p><p>We coined CBTWI to be weight inclusive, and we took the 30 year old manuals and updated them to be relevant to today and to speak to people in all size bodies. A lot of people come to us in bigger bodies and the old manuals were so harmful. You know, focusing on about being the right weight and other elements that were just not conducive to people in larger bodies when they go through this work.</p><p><strong>Virginia</strong></p><p>Can you give a specific example? For folks who've never been in eating disorder treatment, or just don't know the world well, it's like, 'What do you mean eating disorder treatments are not weight inclusive? Isn't that where you go to feel better about your body?' Give an example of what CBT used to do that was harmful, and how you've updated it.</p><p><strong>Lauren</strong></p><p>When I was trained in CBT, I always thought it was a non-diet approach, because the focus is on regular eating and including all foods. So the center of the model is still good. But some of the fatphobic elements that were in the original treatment were - one was this insistence on regular weekly weighing and the client knowing their weight. And that if the therapist refused to weigh the client weekly, it was the therapist's own anxiety and avoidance of tolerating the client's distress over being weighed. <strong>But if you're in a bigger body, being weighed is more than just exposure. It can be traumatic.</strong> </p><p><strong>Virginia</strong></p><p>Yeah. </p><p><strong>Lauren</strong></p><p>We don't need to put people through that, where every week they see their weight. So that's one of the first things that we eliminated. </p><p>The other thing, there's behavioral experiments with a focus on challenging what they call the broken cognition. The broken cognition is this belief, and again, this was developed on primarily thin, white women who had the belief that if 'I eat a cupcake, I'll gain five pounds.' The behavioral experiment was to have them eat a cupcake, weigh them before and weigh them the following week, and prove that they didn't gain five pounds, but that's also hugely fatphobic. Because you're trying to prove to people that it's all in their heads, that weight stigma is not a thing.</p><p><strong>Virginia</strong></p><p>Well, and you're saying, 'Look, the scary, terrible thing didn't happen.'</p><p><strong>Lauren</strong></p><p>Which reinforces that that's the scariest thing.</p><p><strong>Virginia</strong></p><p>Even what you're saying, weighing folks in bigger bodies can be traumatic, not because inherently it's bad to be in a bigger body, but because if you're in a bigger body and you've been weighed in medical settings, you've had that number weaponized against you for so long. That's the trauma you're alluding to. </p><p><strong>Lauren</strong></p><p>Yes, exactly.</p><p><strong>Virginia</strong></p><p>I see, so it was a lot of methodology around weight numbers meant to reassure thin women that 'Don't worry, you won't get fat.'</p><p><strong>Lauren</strong></p><p>Exactly.</p><p><strong>Virginia</strong></p><p>Which really leaves out any fat person with an eating disorder, and doesn't really do the thin women any favors either.</p><p><strong>Lauren</strong></p><p>Right. Because it just reinforces this fear that weight gain is the worst thing that could happen to somebody.</p><p><strong>Virginia</strong></p><p>That's fascinating. It sounds like a lot of very much needed updates and a really terrific resource for folks. I saw in the back of the workbook under Resources, you listed Burnt Toast as one of the newsletters with an online community dialogue. It means a lot to have us spotlighted in this way. We do work hard to have our chat rooms and safe spaces in the comment section for folks coming for support. You also listed a lot of folks that we love and look to as leaders in this space: <strong>Christy Harrison, Ragen Chastain, Rachel Milner, Sabrina Strings, Bree Campos, Chrissy King</strong>, etc. How do you think about the importance of community in the work you do with your clients as you've been reframing CBT in this way?</p><p><strong>Lauren</strong></p><p>We are big fans of yours and all the people you've named, and it was really important to us because here we are, three white women with privilege doing the updating of CBT and we wanted to take it further. </p><p>It was really important to us that we learned from people with more marginalized identities. We negotiated with our editor to have sensitivity readers and we had people advising us on some of the things that we might not have been as aware of, like food insecurity, gender considerations, and the experience of people in larger bodies. As references, we tried to include some of the thought leaders that we've really learned from. </p><p><strong>Community is super important in this work because we're asking people to go against the grain of society.</strong> Many of the people that come to us for help with eating disorders are people in larger bodies who have been told by medical doctors and people in their lives to lose weight. And then they come to us and we say, 'Well, you're not eating enough.' And they think we're kind of crazy to say that. </p><p>It really helps when you're asking people to do this work, which is so hard, to have other people in their lives who are supporting this. Many people don't have people in their personal lives who are anti-diet. Where do you find those people? A lot of it is online and in podcasts. I always tell people it helps, even if it's you and me and the person listening to the podcast. They're hearing the interviewer and the guest and there's two other people who are in this world with you. </p><p><strong>Virginia</strong></p><p>That's right.</p><p><strong>Lauren</strong></p><p>It helps a lot. And I do think that is the missing piece for people in bigger bodies who experience disordered eating - they don't have the support.</p><p><strong>Virginia</strong></p><p>Especially right now. We're in a really dark cultural moment. You know, just like a swirling vortex of badness in a lot of ways. So it feels even harder, because what the federal government is telling us, what we're seeing in the news, etc, etc, is also running counter to what will actually promote healing. </p><p>To that end, I'd love if we could talk a little bit about how you're thinking about your work in this dark time. We just had RFK’s latest USDA dietary guidelines come out. </p><p><strong>Lauren, how are you feeling about the new food pyramid?</strong></p><p><strong>Lauren</strong></p><p>Sadly, I feel like I am not going to be able to retire anytime soon. The culture just propagates and perpetuates disordered eating in so many ways. Obviously eating is so much more individualized than just following a guideline, but what I can say is that <strong>I have never seen a person with binge eating who was not restricting their carbs.</strong> </p><p><strong>Virginia</strong></p><p>That’s really interesting.</p><p><strong>Lauren</strong></p><p>Carbs are basically the building blocks of what we eat, and they should be. <strong>A lot of the people who complain of what has now been popularized as the term "food noise," are not eating enough, and especially not eating enough carbs or starches.</strong> I expect that we'll see many more people coming in saying, 'I'm preoccupied with thoughts of food,' or 'I'm bingeing,' or 'I'm emotionally eating.' In our work, and what our workbook focuses on, is 'Are you eating enough regularly throughout the day? Are you including the various food groups? Are you eating enough starches and fats?' That's the mainstay of recovering from an eating disorder.</p><p><strong>Virginia</strong></p><p>Feeding your brain.</p><p><strong>Lauren</strong></p><p>Your brain needs glucose to think logically.</p><p><strong>Virginia</strong></p><p>Yeah, and not just at the tiny bottom point of the pyramid, but throughout the day. This is something I've learned from you that I want to make sure we say really clearly, because I think it's something people know but lose track of in their own work on these issues. <strong>Often folks come to you and say, 'I binge eat. I'm out of control with food.' When you start working with them your take is quite different.</strong></p><p><strong>Lauren</strong></p><p>Right. All the eating disorders are really driven by restriction or not eating enough, and it's true that most people come to us and think they're eating too much. They're complaining about emotional eating or binge eating. </p><p>As a cognitive behavioral therapist, one of the things that CBT therapists do is ask people to keep records. Early on I was taught to have people record what they're eating, and that really offers an insight into what's going on. In my group practice, we do a lot of training of more junior clinicians, including graduate students. It's really exciting to me when I have a graduate student who's been with me for a couple months, and I say, "Well, what do you think the diagnosis is?" And they'll say to me, "Well, I'm waiting to see the food records because the person's complaining that they're eating too much." But they know from having been through this a few times, that when you see what someone's eating, you see a lot of restriction, a lot of skipped meals, a lot of very sparse meals. </p><p><strong>People really do think they're eating so much because the culture is so focused on eating these very low intakes, and that's been kind of normalized on social media by wellness culture.</strong> People are really shocked when we tell them that they need to eat more, and that is the biggest part of it. Regular eating is kind of the antidote to all disordered eating. In our workbook, we're always like, 'Are you sure you're eating enough?' And I don't want to reinforce dieting by teaching someone strategies to prevent binge eating when they're not eating enough because I'm not going to be successful at that. Because that's the hunger drive and that's what keeps us alive. People may have short term strategies that work, but I definitely don't work on stopping the binge eating or the emotional eating until someone is really eating enough.</p><p><strong>Virginia</strong></p><p>Eating enough to support the idea that you would eat less at this one point in the day.</p><p><strong>Lauren</strong></p><p>And then most often, a lot of the binge eating and emotional eating decreases once people start to eat more regularly at meals and snacks. The food noise goes down.</p><p><strong>Virginia</strong></p><p>Let's talk about food noise. The rise of GLP-1s has really popularized that concept, but also, I would say, as you noted, misdefined it in many situations. How is all of that discourse impacting your work with your clients right now?</p><p><strong>Lauren</strong></p><p>It's definitely impacting us. We are seeing a lot of people coming in on GLP-1s, or contemplating GLP-1s. We always need to distinguish people who are on GLP-1s for medical conditions versus people on them solely for weight loss. </p><p>One of the problems with being on them for weight loss is that they're on higher dosages, and that's where you get more side effects. We do get some people who come in complaining of binge eating or emotional eating, and then they're on a GLP-1 and they suddenly have no appetite. It's harder to get them to eat enough throughout the day.</p><p><strong>Virginia</strong></p><p>Right. If you're trying to go back and say, 'Wait, let's look at where you're restricting,' and now they can't access any appetite to eat.</p><p><strong>Lauren</strong></p><p>Or they're nauseous and throwing up. </p><p><strong>Virginia</strong></p><p>Oh, God.</p><p><strong>Lauren</strong></p><p>We have been successful in a number of cases in helping our clients advocate for their doctors to actually lower their doses. Sometimes that helps, but there's a lot of nuance, right? I think we don't know enough about the full impact of these medications. Might there be some benefit for people with eating disorders in certain circumstances? Maybe. But it's a scary thing, and it definitely makes our work harder when we're focused on trying to get people to eat regularly throughout the day.</p><p><strong>Virginia</strong></p><p>That concept's been getting a lot of media attention, GLP-1s as an eating disorder treatment. But it sounds like you have major reservations about that idea.</p><p><strong>Lauren</strong></p><p>Because it does the opposite of the work we're trying to get people to do. Cognitive behavioral therapy is the best validated treatment. It was developed in the '90s and there's a lot of research to support it. The model is regular eating, including all foods, not being restrictive. And symptoms typically get better. We know that with weight loss, most people don't keep weight off long term.</p><p><strong>Virginia</strong></p><p>Right, and most people aren't able to stay on these drugs long term is also what we're seeing in a lot of research now.</p><p><strong>Lauren</strong></p><p>We do see some people who have been on GLP-1s and then they go off them and their weight is increasing and maybe the binge eating is coming back and starting again. It's a bit of a quick fix. That doesn't solve the problem.</p><p><strong>Virginia</strong></p><p>It's just rooted in that old thinking of binge eaters must eat too much, take away their appetite, solve binge eating, as opposed to what you've been steadily making the case for. And all the evidence is showing binge eaters are responding to restriction. And so a drug that encourages more restriction, how would that long term solve binge eating? </p><p><strong>I would love to also talk a little bit about managing eating disorders and disordered eating in kids.</strong> You specialize in teenagers. Whenever I have a reader or a friend, as I now parent a middle schooler, reach out with concerns. I'm always like, 'Check out. Dr. Mulheim's work. This is your first stop.' </p><p>You're a big proponent of Family Based Treatment, FBT, for adolescent eating disorders. On your website you wrote, "I do not believe that parents cause eating disorders, but I know they can be an important part of the solution. Hence, I'm an advocate for the inclusion of parents in the treatment of their children."</p><p><strong>Let's talk a little bit about how parents can help. What behaviors and symptoms do you take seriously? How do you be part of that solution?</strong></p><p><strong>Lauren</strong></p><p>The first thing is that eating disorders in children and teens is harder to spot than you think. My advice to parents is, if you have concerns, definitely check them out. Some of the signs we see are stopping eating certain foods, eliminating dessert or not eating meals and saying they've already eaten. <strong>We may not see weight loss in in a child or a teen. They may just fail to gain</strong>, because remember, they're supposed to be gaining over time. <strong>Sometimes they're growing and they're not gaining, and that's the equivalent to weight loss in an adult.</strong> </p><p><strong>We also see things like social withdrawal.</strong> What looks like depression, poor sleep, or loss of interest in activities. It can look like depression or anxiety. Or complaints of stomach aches. A lot of parents go down the gastrointestinal route, trying to figure out what's going on. It can be very confusing. Family based treatment is a wonderful evidence based treatment. It was developed at Stanford and it's a manualized treatment that basically allows teens to recover in the home. Because traditionally, teens were pulled out of the home. Parents were blamed. There was this saying about how it was always the mother's fault.</p><p><strong>Virginia</strong></p><p>Of course. Clearly.</p><p><strong>Lauren</strong></p><p>Clearly following on the trend of the schizophrenogenic mother, the autistic mother.</p><p><strong>Virginia</strong></p><p>We cause autism. We cause eating disorders. </p><p><strong>Lauren</strong></p><p>That has really perpetuated. I still meet people who say it must be the parents. I try to remember we're all in this culture and <strong>parents are doing their best</strong>. Parents are getting diet messages from all these other health professionals in our culture. I try to remember that they become the messengers of the cultural message. There is often dieting in the home, but does that cause eating disorders in itself? No. And we see that because not all siblings develop an eating disorder. A lot of parents diet and their kids don't develop eating disorders. <strong>We have to give parents a chance.</strong> The great thing about FBT is it's done through family meals and normalizing eating all foods. It's a great chance for families to come together. </p><p>I find it very powerful when the parents are unlearning their diet culture with their teens. They're able to do that. Sometimes it's a little bit of a hard wake up call, but most parents can get on board pretty quickly. <strong>It's really powerful when you see a whole family change the way they've been eating.</strong> It gives the parents a chance to learn the information. Whereas if the teen goes off to residential, the family doesn't come along and then the teen goes back into that home, so it's challenging. It's a lot of work for parents because they become the treatment team. </p><p><strong>Virginia</strong></p><p>It is a lot of sitting at the table with a kid who doesn't want to eat, which, any parent, regardless of whether they've managed an eating disorder, can tell you that's a nightmare. That's really hard to do and often it can feel counter to some of the other messages we get. If you're looking at the Ellen Satter model of feeding kids, it will be very much not forcing kids to take bites, and in FBT, when you have a kid refeeding after a lot of restriction, you do have to require them to eat. And that feels really strange. </p><p>Some of the interviews I've done with families who've done this, it is so moving to hear the parents work through their own stuff and come together in a different way to support the child. <strong>It's pretty transformative.</strong> </p><p>For parents who are noticing some of the early symptoms, like hiding food, or kids may be lying about what they're eating, how do you recommend parents manage things in those stages? Like, okay, I'm keeping an eye. I'm probably going to talk to the pediatrician. Probably going to, you know, do I need to level this up? And also, how do I react in the moment to some of this stuff?</p><p><strong>Lauren</strong></p><p>With as much compassion as they can, and in a non-shaming way. <strong>If you think that you know your kids are lying about what they're eating or hiding food, we really want to just encourage them to eat more with you.</strong> Which, again, this comes back to all eating disorders require people to eat more. If someone's hiding food, maybe they're not getting enough at meals. If someone is refusing to eat meals, they're not getting enough at meals. It's a good chance for parents to be more watchful, to try to make sure that meals are eaten and that teens and children have access to a variety of foods. That they're getting their nutritional needs met. </p><p>A lot of parents, again, because the cultural messaging is so intense, think people should be eating less. If you've taken care of a growing teen, you see how much they need.</p><p><strong>Virginia</strong></p><p>How much your grocery bill has increased.</p><p><strong>Lauren</strong></p><p>Parents may not be aware that their teens are supposed to be going through growth spurts. I do some trainings with Rebecca Peebles, who's an amazing pediatrician, and she emphasizes how teens are supposed to gain about 50 pounds as they go through puberty. Where are you going to get that weight if you're not eating enough. <strong>The growth pattern for a lot of kids is to grow out before they grow up. There's supposed to be this weight gain.</strong> We observe teens who are starting to gain weight to fuel this growth, and then someone panics, whether it's the pediatrician or a parent or the child themselves, and they start to restrict. That's the prime time for when anorexia can strike. If they had been left alone, they would have just gained and grown. Now you have to do all this work to get them back to that weight so that they can start to grow again. </p><p><strong>Virginia</strong></p><p>I think that's so helpful to normalize. <strong>This is what we want our kids to be doing.</strong> I'm parenting middle schoolers and I am shocked sometimes how fast a group of 12 year olds can empty the snack cabinet or the ice cream freezer, but this is what we want them to be doing right now. </p><p>When you see that hiding food behavior, parents often think they need to correct that behavior, instead of stepping back and thinking about what led to the hiding. And is this a food that you've given a message they shouldn't have as much of? Or as you're saying, are there other parts in the day where they're not getting enough? I also think a lot about the schedules these kids are under. They're at school all day, then they're going to sports or play rehearsal. My kid was out of the house for 12 hours yesterday. She was starving when she got home, and if you are coming with a diet mindset, you might be alarmed by that. But it completely makes sense that she didn't have enough time to eat during her school day and needed to make up for it. </p><p><strong>Lauren</strong></p><p>Yeah. </p><p><strong>Virginia</strong></p><p>Well, this is so helpful. Your work is reassuring and grounded. Whether folks are dealing with an active eating disorder or not, if you're parenting teens, if you're working on your own stuff with food, Lauren's work is an incredible resource. The workbook is really great, so thank you for that.</p><p><strong>Lauren</strong></p><p>Thank you. </p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><h3>Butter</h3><p><strong>Virginia</strong></p><p>So we wrap up every episode of Burnt Toast with butter, which is our recommendation segment. Do you have any butter for us today?</p><p><strong>Lauren</strong></p><p>I've been having a lot of fun with gardening fruit trees in Los Angeles. It's been really fun. I just recently pruned a peach tree to get it ready to hopefully bud and produce fruit. Peach trees have to be shaped in a certain way. You don't want the central leader you've got to have key branches. So I studied, and then you have to reduce the fruit, which is very sad.</p><p><strong>Virginia</strong></p><p>Oh, you have to cut off baby fruit. </p><p><strong>Lauren</strong></p><p>You have to cut off baby fruit because otherwise it just produces too much. You want to select which peaches are going to get bigger. That's been fun. And I'm growing an avocado tree. Pretty soon I have to go outside and spray it with sugar water to encourage the bees.</p><p><strong>Virginia</strong></p><p>Amazing.</p><p><strong>Lauren</strong></p><p>To hopefully pollinate it. I love that. I've been hand pollinating my passion fruit vine, which is a whole other thing.</p><p><strong>Virginia</strong></p><p>I am so jealous that you can do all of this outside. I am currently raising a indoor orange tree because I live in New York and it is 20 degrees today. It is stressful. I have to tell you, Lauren, I don't think she's living her best life right now. I mean, who among us is in this time of year, but I just added a humidifier because I got a hygrometer. She was starting to lose leaves and her humidity was only 22% because it's so cold, even inside my heated house. It's so cold and dry. </p><p>So my butter is going to be my humidifier for my orange tree. I'm hopeful, because she's got fruit on her, and it's starting to ripen, but she's dropping leaves because the air is too dry. It's high stakes over here right now with the orange tree.</p><p><strong>Lauren</strong></p><p>Being able to grow outside. </p><p><strong>VIrginia</strong></p><p>It's more logical than what I'm doing, but I just love the idea of fruit trees. We do have, in my garden outside, blueberry bushes, raspberry bushes, all that stuff. But I wanted year round joy.</p><p><strong>Lauren</strong></p><p>In California we have to get the no freeze hours berries.</p><p><strong>Virginia</strong></p><p>It's a whole different world over there. Fascinating. Well, yay! Here's for fruit trees for everybody! I don't know if I want to recommend everybody get an indoor fruit tree, because it is quite a project, but she is bringing me a lot of joy, as well as I'm stressing and over there filling her humidifier twice a day.</p><p><strong>Lauren</strong></p><p>Right? It’s a lot of work to take care of these trees.</p><p><strong>Virginia</strong></p><p>But I'm on it.</p><p><strong>Lauren</strong></p><p>I'll be back spraying my avocado tree with sugar to invite the bees.</p><p><strong>Virginia</strong></p><p>You know what? There's also something to be said for an obsessive hobby right now to just give you a little thing to focus on. I can do this. I can spray this tree with sugar water. Because there's a lot we can't control. So you know what? Fruit tree farming seems like a great use of energy. </p><p><strong>Lauren</strong></p><p>And then you get to eat them. </p><p><strong>Virginia</strong></p><p>Yes, exactly, and that's what I'm really excited for. And make delicious beverages and whatnot. </p><p>Lauren, tell folks where we can find you. How we can support your work.</p><p><strong>Lauren</strong></p><p>My website is <a href="https://www.eatingdisordertherapyla.com/." target="_blank">https://www.eatingdisordertherapyla.com/.</a> That's where my group practice information is, and my books are listed there. I have <a href="https://www.eatingdisordertherapyla.com/blog/" target="_blank">blog</a> with a lot of resources for people with eating disorders, and for parents. My books are available wherever you buy books. They're both by New Harbinger Publications and <em><a href="https://www.eatingdisordertherapyla.com/weight-inclusive-cbt-workbook/" target="_blank">The Weight-Inclusive CBT Workbook for Eating Disorders</a></em> is available now.</p><p><strong>Virginia</strong></p><p>Amazing. We'll link to all of that. Thank you for being here.</p><p><strong>Lauren</strong></p><p>Thank you so much for having me.</p><p>Thanks for listening to Burnt Toast. If you enjoyed the conversation, please support our work with a paid subscription. They start at just $5 a month, and you'll keep Burnt Toast an ad and sponsor free space. Learn more at <a href="https://www.patreon.com/virginiasolesmith/join." target="_blank">https://www.patreon.com/virginiasolesmith/join.</a> </p><p>Make sure you are following us for free in your podcast player. Scroll down wherever you're listening, tap the stars, five of them please, and leave us a review. That really helps us grow and helps new listeners find conversations like these. </p><p><em>The Burnt Toast Podcast is hosted by Virginia Sole-Smith and Corinne Fay. You can follow Virginia on Instagram at </em><em><a href="https://www.instagram.com/v_solesmith/" target="_blank">@v_solesmith</a></em><em> and on Bluesky at </em><em><a href="https://bsky.app/profile/virginiasolesmith.bsky.social" target="_blank">@virginiasolesmith.bsky.social</a></em><em>. You can follow Corinne on Instagram at </em><em><a href="https://www.instagram.com/selfiefay/" target="_blank">@selfiefay</a></em><em>, on Bluesky at </em><em><a href="https://bsky.app/profile/corinnefay.bsky.social" target="_blank">@corinnefay.bsky.social </a></em><em>and on Patreon at </em><em><a href="https://www.patreon.com/cw/BigUndies" target="_blank">Big Undies.</a></em><em> </em></p><p><em>This podcast is produced by </em><em><a href="https://www.instagram.com/theblondemule/" target="_blank">Kim Baldwin</a></em><em>. You can follow Kim at @theblondemule on all platforms and subscribe to her newsletter at </em><em><a href="https://theblondemule.substack.com/" target="_blank">The Blonde Mule</a></em><em>.</em> </p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>When Your Teen Has an Eating Disorder</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:32:37</itunes:duration>
      <itunes:summary>You&apos;re listening to Burnt Toast. I&apos;m Virginia Sole-Smith. Today my conversation is with Dr. Lauren Muhlheim. Lauren is a psychologist, a fellow of the Academy for Eating Disorders, a certified eating disorder specialist and approved consultant for the International Association of Eating Disorder Professionals. She&apos;s also a Certified Body Trust Provider and directs Eating Disorder Therapy LA, a group practice in Los Angeles. Lauren is the author of When Your Teen Has an Eating Disorder and a co-author of the brand new The Weight-Inclusive CBT Workbook for Eating Disorders. Lauren joined me to chat about how she and her colleagues have been working to make eating disorder treatment less fatphobic, because, yes, that really needed to happen. We also get into why it&apos;s feeling harder than ever to treat eating disorders, or live with one, in this era of RFK, Jr., MAHA and GLP-1s. Plus what to do if your child is hiding food, lying or otherwise showing signs of developing an eating disorder. When do you intervene? And how do you do so in the most supportive way possible?If you enjoy this conversation, a paid subscriiption is the best way to support our work!Join Burnt Toast🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈Episode 231 TranscriptVirginiaI am really delighted. We have been, I guess I would say, colleagues in this space, or comrades in this space, for a long time.LaurenComrades, for sure. VirginiaI&apos;ve interviewed you for articles over the years. We&apos;re both in the fat activism world in various ways. You&apos;re someone I learn so much from. I&apos;m very excited to have you here today. We are going to talk about your new workbook that comes out this month, called The Weight-Inclusive CBT Workbook for Eating Disorders. Do you want to give us a little background on how this workbook came to be? Then we&apos;re going to dive into my list of questions.LaurenI should introduce CBT for eating disorders. CBT stands for cognitive behavioral therapy for eating disorders, which is one of the leading treatments. I was trained in it back in the 1990s by one of the two main researchers who&apos;s credited with developing the treatment. Cognitive behavioral therapy looks at what&apos;s maintaining a problem in the present. It looks at the relationship between thoughts, behaviors and feelings, and helps to sort out ways to solve problematic behaviors related to eating. Fast forward to present day, we&apos;ve learned a lot more about eating disorders than back in the &apos;90s when I was trained in the model. When I was trained, it was very weight-centric, focused on primarily low weight and &quot;normal weight.&quot; You know, thin-ish white women, and that&apos;s who was largely studied. But now we know so much more - that eating disorders affect all people, all genders, all ethnicities and all body sizes. As I&apos;ve evolved as a clinician over the last 20 years, I&apos;ve really become influenced by the weight inclusive movement, Health At Every Size and listening to people with lived experience who have experienced harm from traditional weight-centric treatments. So I have evolved. And in my mind I had modified what I was doing, and when I went back to look at the manuals, I was horrified to remember what was still in there that was really weight-centric. This has been a passion project for the last eight years. I&apos;ve collaborated and talked to different people about it. I ultimately teamed up with two colleagues who were as passionate as I am, and we came up with the idea of modifying CBT to be weight inclusive. We coined CBTWI to be weight inclusive, and we took the 30 year old manuals and updated them to be relevant to today and to speak to people in all size bodies. A lot of people come to us in bigger bodies and the old manuals were so harmful. You know, focusing on about being the right weight and other elements that were just not conducive to people in larger bodies when they go through this work.VirginiaCan you give a specific example? For folks who&apos;ve never been in eating disorder treatment, or just don&apos;t know the world well, it&apos;s like, &apos;What do you mean eating disorder treatments are not weight inclusive? Isn&apos;t that where you go to feel better about your body?&apos; Give an example of what CBT used to do that was harmful, and how you&apos;ve updated it.LaurenWhen I was trained in CBT, I always thought it was a non-diet approach, because the focus is on regular eating and including all foods. So the center of the model is still good. But some of the fatphobic elements that were in the original treatment were - one was this insistence on regular weekly weighing and the client knowing their weight. And that if the therapist refused to weigh the client weekly, it was the therapist&apos;s own anxiety and avoidance of tolerating the client&apos;s distress over being weighed. But if you&apos;re in a bigger body, being weighed is more than just exposure. It can be traumatic. VirginiaYeah. LaurenWe don&apos;t need to put people through that, where every week they see their weight. So that&apos;s one of the first things that we eliminated. The other thing, there&apos;s behavioral experiments with a focus on challenging what they call the broken cognition. The broken cognition is this belief, and again, this was developed on primarily thin, white women who had the belief that if &apos;I eat a cupcake, I&apos;ll gain five pounds.&apos; The behavioral experiment was to have them eat a cupcake, weigh them before and weigh them the following week, and prove that they didn&apos;t gain five pounds, but that&apos;s also hugely fatphobic. Because you&apos;re trying to prove to people that it&apos;s all in their heads, that weight stigma is not a thing.VirginiaWell, and you&apos;re saying, &apos;Look, the scary, terrible thing didn&apos;t happen.&apos;LaurenWhich reinforces that that&apos;s the scariest thing.VirginiaEven what you&apos;re saying, weighing folks in bigger bodies can be traumatic, not because inherently it&apos;s bad to be in a bigger body, but because if you&apos;re in a bigger body and you&apos;ve been weighed in medical settings, you&apos;ve had that number weaponized against you for so long. That&apos;s the trauma you&apos;re alluding to. LaurenYes, exactly.VirginiaI see, so it was a lot of methodology around weight numbers meant to reassure thin women that &apos;Don&apos;t worry, you won&apos;t get fat.&apos;LaurenExactly.VirginiaWhich really leaves out any fat person with an eating disorder, and doesn&apos;t really do the thin women any favors either.LaurenRight. Because it just reinforces this fear that weight gain is the worst thing that could happen to somebody.VirginiaThat&apos;s fascinating. It sounds like a lot of very much needed updates and a really terrific resource for folks. I saw in the back of the workbook under Resources, you listed Burnt Toast as one of the newsletters with an online community dialogue. It means a lot to have us spotlighted in this way. We do work hard to have our chat rooms and safe spaces in the comment section for folks coming for support. You also listed a lot of folks that we love and look to as leaders in this space: Christy Harrison, Ragen Chastain, Rachel Milner, Sabrina Strings, Bree Campos, Chrissy King, etc. How do you think about the importance of community in the work you do with your clients as you&apos;ve been reframing CBT in this way?LaurenWe are big fans of yours and all the people you&apos;ve named, and it was really important to us because here we are, three white women with privilege doing the updating of CBT and we wanted to take it further. It was really important to us that we learned from people with more marginalized identities. We negotiated with our editor to have sensitivity readers and we had people advising us on some of the things that we might not have been as aware of, like food insecurity, gender considerations, and the experience of people in larger bodies. As references, we tried to include some of the thought leaders that we&apos;ve really learned from. Community is super important in this work because we&apos;re asking people to go against the grain of society. Many of the people that come to us for help with eating disorders are people in larger bodies who have been told by medical doctors and people in their lives to lose weight. And then they come to us and we say, &apos;Well, you&apos;re not eating enough.&apos; And they think we&apos;re kind of crazy to say that. It really helps when you&apos;re asking people to do this work, which is so hard, to have other people in their lives who are supporting this. Many people don&apos;t have people in their personal lives who are anti-diet. Where do you find those people? A lot of it is online and in podcasts. I always tell people it helps, even if it&apos;s you and me and the person listening to the podcast. They&apos;re hearing the interviewer and the guest and there&apos;s two other people who are in this world with you. VirginiaThat&apos;s right.LaurenIt helps a lot. And I do think that is the missing piece for people in bigger bodies who experience disordered eating - they don&apos;t have the support.VirginiaEspecially right now. We&apos;re in a really dark cultural moment. You know, just like a swirling vortex of badness in a lot of ways. So it feels even harder, because what the federal government is telling us, what we&apos;re seeing in the news, etc, etc, is also running counter to what will actually promote healing. To that end, I&apos;d love if we could talk a little bit about how you&apos;re thinking about your work in this dark time. We just had RFK’s latest USDA dietary guidelines come out. Lauren, how are you feeling about the new food pyramid?LaurenSadly, I feel like I am not going to be able to retire anytime soon. The culture just propagates and perpetuates disordered eating in so many ways. Obviously eating is so much more individualized than just following a guideline, but what I can say is that I have never seen a person with binge eating who was not restricting their carbs. VirginiaThat’s really interesting.LaurenCarbs are basically the building blocks of what we eat, and they should be. A lot of the people who complain of what has now been popularized as the term &quot;food noise,&quot; are not eating enough, and especially not eating enough carbs or starches. I expect that we&apos;ll see many more people coming in saying, &apos;I&apos;m preoccupied with thoughts of food,&apos; or &apos;I&apos;m bingeing,&apos; or &apos;I&apos;m emotionally eating.&apos; In our work, and what our workbook focuses on, is &apos;Are you eating enough regularly throughout the day? Are you including the various food groups? Are you eating enough starches and fats?&apos; That&apos;s the mainstay of recovering from an eating disorder.VirginiaFeeding your brain.LaurenYour brain needs glucose to think logically.VirginiaYeah, and not just at the tiny bottom point of the pyramid, but throughout the day. This is something I&apos;ve learned from you that I want to make sure we say really clearly, because I think it&apos;s something people know but lose track of in their own work on these issues. Often folks come to you and say, &apos;I binge eat. I&apos;m out of control with food.&apos; When you start working with them your take is quite different.LaurenRight. All the eating disorders are really driven by restriction or not eating enough, and it&apos;s true that most people come to us and think they&apos;re eating too much. They&apos;re complaining about emotional eating or binge eating. As a cognitive behavioral therapist, one of the things that CBT therapists do is ask people to keep records. Early on I was taught to have people record what they&apos;re eating, and that really offers an insight into what&apos;s going on. In my group practice, we do a lot of training of more junior clinicians, including graduate students. It&apos;s really exciting to me when I have a graduate student who&apos;s been with me for a couple months, and I say, &quot;Well, what do you think the diagnosis is?&quot; And they&apos;ll say to me, &quot;Well, I&apos;m waiting to see the food records because the person&apos;s complaining that they&apos;re eating too much.&quot; But they know from having been through this a few times, that when you see what someone&apos;s eating, you see a lot of restriction, a lot of skipped meals, a lot of very sparse meals. People really do think they&apos;re eating so much because the culture is so focused on eating these very low intakes, and that&apos;s been kind of normalized on social media by wellness culture. People are really shocked when we tell them that they need to eat more, and that is the biggest part of it. Regular eating is kind of the antidote to all disordered eating. In our workbook, we&apos;re always like, &apos;Are you sure you&apos;re eating enough?&apos; And I don&apos;t want to reinforce dieting by teaching someone strategies to prevent binge eating when they&apos;re not eating enough because I&apos;m not going to be successful at that. Because that&apos;s the hunger drive and that&apos;s what keeps us alive. People may have short term strategies that work, but I definitely don&apos;t work on stopping the binge eating or the emotional eating until someone is really eating enough.VirginiaEating enough to support the idea that you would eat less at this one point in the day.LaurenAnd then most often, a lot of the binge eating and emotional eating decreases once people start to eat more regularly at meals and snacks. The food noise goes down.VirginiaLet&apos;s talk about food noise. The rise of GLP-1s has really popularized that concept, but also, I would say, as you noted, misdefined it in many situations. How is all of that discourse impacting your work with your clients right now?LaurenIt&apos;s definitely impacting us. We are seeing a lot of people coming in on GLP-1s, or contemplating GLP-1s. We always need to distinguish people who are on GLP-1s for medical conditions versus people on them solely for weight loss. One of the problems with being on them for weight loss is that they&apos;re on higher dosages, and that&apos;s where you get more side effects. We do get some people who come in complaining of binge eating or emotional eating, and then they&apos;re on a GLP-1 and they suddenly have no appetite. It&apos;s harder to get them to eat enough throughout the day.VirginiaRight. If you&apos;re trying to go back and say, &apos;Wait, let&apos;s look at where you&apos;re restricting,&apos; and now they can&apos;t access any appetite to eat.LaurenOr they&apos;re nauseous and throwing up. VirginiaOh, God.LaurenWe have been successful in a number of cases in helping our clients advocate for their doctors to actually lower their doses. Sometimes that helps, but there&apos;s a lot of nuance, right? I think we don&apos;t know enough about the full impact of these medications. Might there be some benefit for people with eating disorders in certain circumstances? Maybe. But it&apos;s a scary thing, and it definitely makes our work harder when we&apos;re focused on trying to get people to eat regularly throughout the day.VirginiaThat concept&apos;s been getting a lot of media attention, GLP-1s as an eating disorder treatment. But it sounds like you have major reservations about that idea.LaurenBecause it does the opposite of the work we&apos;re trying to get people to do. Cognitive behavioral therapy is the best validated treatment. It was developed in the &apos;90s and there&apos;s a lot of research to support it. The model is regular eating, including all foods, not being restrictive. And symptoms typically get better. We know that with weight loss, most people don&apos;t keep weight off long term.VirginiaRight, and most people aren&apos;t able to stay on these drugs long term is also what we&apos;re seeing in a lot of research now.LaurenWe do see some people who have been on GLP-1s and then they go off them and their weight is increasing and maybe the binge eating is coming back and starting again. It&apos;s a bit of a quick fix. That doesn&apos;t solve the problem.VirginiaIt&apos;s just rooted in that old thinking of binge eaters must eat too much, take away their appetite, solve binge eating, as opposed to what you&apos;ve been steadily making the case for. And all the evidence is showing binge eaters are responding to restriction. And so a drug that encourages more restriction, how would that long term solve binge eating? I would love to also talk a little bit about managing eating disorders and disordered eating in kids. You specialize in teenagers. Whenever I have a reader or a friend, as I now parent a middle schooler, reach out with concerns. I&apos;m always like, &apos;Check out. Dr. Mulheim&apos;s work. This is your first stop.&apos; You&apos;re a big proponent of Family Based Treatment, FBT, for adolescent eating disorders. On your website you wrote, &quot;I do not believe that parents cause eating disorders, but I know they can be an important part of the solution. Hence, I&apos;m an advocate for the inclusion of parents in the treatment of their children.&quot;Let&apos;s talk a little bit about how parents can help. What behaviors and symptoms do you take seriously? How do you be part of that solution?LaurenThe first thing is that eating disorders in children and teens is harder to spot than you think. My advice to parents is, if you have concerns, definitely check them out. Some of the signs we see are stopping eating certain foods, eliminating dessert or not eating meals and saying they&apos;ve already eaten. We may not see weight loss in in a child or a teen. They may just fail to gain, because remember, they&apos;re supposed to be gaining over time. Sometimes they&apos;re growing and they&apos;re not gaining, and that&apos;s the equivalent to weight loss in an adult. We also see things like social withdrawal. What looks like depression, poor sleep, or loss of interest in activities. It can look like depression or anxiety. Or complaints of stomach aches. A lot of parents go down the gastrointestinal route, trying to figure out what&apos;s going on. It can be very confusing. Family based treatment is a wonderful evidence based treatment. It was developed at Stanford and it&apos;s a manualized treatment that basically allows teens to recover in the home. Because traditionally, teens were pulled out of the home. Parents were blamed. There was this saying about how it was always the mother&apos;s fault.VirginiaOf course. Clearly.LaurenClearly following on the trend of the schizophrenogenic mother, the autistic mother.VirginiaWe cause autism. We cause eating disorders. LaurenThat has really perpetuated. I still meet people who say it must be the parents. I try to remember we&apos;re all in this culture and parents are doing their best. Parents are getting diet messages from all these other health professionals in our culture. I try to remember that they become the messengers of the cultural message. There is often dieting in the home, but does that cause eating disorders in itself? No. And we see that because not all siblings develop an eating disorder. A lot of parents diet and their kids don&apos;t develop eating disorders. We have to give parents a chance. The great thing about FBT is it&apos;s done through family meals and normalizing eating all foods. It&apos;s a great chance for families to come together. I find it very powerful when the parents are unlearning their diet culture with their teens. They&apos;re able to do that. Sometimes it&apos;s a little bit of a hard wake up call, but most parents can get on board pretty quickly. It&apos;s really powerful when you see a whole family change the way they&apos;ve been eating. It gives the parents a chance to learn the information. Whereas if the teen goes off to residential, the family doesn&apos;t come along and then the teen goes back into that home, so it&apos;s challenging. It&apos;s a lot of work for parents because they become the treatment team. VirginiaIt is a lot of sitting at the table with a kid who doesn&apos;t want to eat, which, any parent, regardless of whether they&apos;ve managed an eating disorder, can tell you that&apos;s a nightmare. That&apos;s really hard to do and often it can feel counter to some of the other messages we get. If you&apos;re looking at the Ellen Satter model of feeding kids, it will be very much not forcing kids to take bites, and in FBT, when you have a kid refeeding after a lot of restriction, you do have to require them to eat. And that feels really strange. Some of the interviews I&apos;ve done with families who&apos;ve done this, it is so moving to hear the parents work through their own stuff and come together in a different way to support the child. It&apos;s pretty transformative. For parents who are noticing some of the early symptoms, like hiding food, or kids may be lying about what they&apos;re eating, how do you recommend parents manage things in those stages? Like, okay, I&apos;m keeping an eye. I&apos;m probably going to talk to the pediatrician. Probably going to, you know, do I need to level this up? And also, how do I react in the moment to some of this stuff?LaurenWith as much compassion as they can, and in a non-shaming way. If you think that you know your kids are lying about what they&apos;re eating or hiding food, we really want to just encourage them to eat more with you. Which, again, this comes back to all eating disorders require people to eat more. If someone&apos;s hiding food, maybe they&apos;re not getting enough at meals. If someone is refusing to eat meals, they&apos;re not getting enough at meals. It&apos;s a good chance for parents to be more watchful, to try to make sure that meals are eaten and that teens and children have access to a variety of foods. That they&apos;re getting their nutritional needs met. A lot of parents, again, because the cultural messaging is so intense, think people should be eating less. If you&apos;ve taken care of a growing teen, you see how much they need.VirginiaHow much your grocery bill has increased.LaurenParents may not be aware that their teens are supposed to be going through growth spurts. I do some trainings with Rebecca Peebles, who&apos;s an amazing pediatrician, and she emphasizes how teens are supposed to gain about 50 pounds as they go through puberty. Where are you going to get that weight if you&apos;re not eating enough. The growth pattern for a lot of kids is to grow out before they grow up. There&apos;s supposed to be this weight gain. We observe teens who are starting to gain weight to fuel this growth, and then someone panics, whether it&apos;s the pediatrician or a parent or the child themselves, and they start to restrict. That&apos;s the prime time for when anorexia can strike. If they had been left alone, they would have just gained and grown. Now you have to do all this work to get them back to that weight so that they can start to grow again. VirginiaI think that&apos;s so helpful to normalize. This is what we want our kids to be doing. I&apos;m parenting middle schoolers and I am shocked sometimes how fast a group of 12 year olds can empty the snack cabinet or the ice cream freezer, but this is what we want them to be doing right now. When you see that hiding food behavior, parents often think they need to correct that behavior, instead of stepping back and thinking about what led to the hiding. And is this a food that you&apos;ve given a message they shouldn&apos;t have as much of? Or as you&apos;re saying, are there other parts in the day where they&apos;re not getting enough? I also think a lot about the schedules these kids are under. They&apos;re at school all day, then they&apos;re going to sports or play rehearsal. My kid was out of the house for 12 hours yesterday. She was starving when she got home, and if you are coming with a diet mindset, you might be alarmed by that. But it completely makes sense that she didn&apos;t have enough time to eat during her school day and needed to make up for it. LaurenYeah. VirginiaWell, this is so helpful. Your work is reassuring and grounded. Whether folks are dealing with an active eating disorder or not, if you&apos;re parenting teens, if you&apos;re working on your own stuff with food, Lauren&apos;s work is an incredible resource. The workbook is really great, so thank you for that.LaurenThank you. 🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈ButterVirginiaSo we wrap up every episode of Burnt Toast with butter, which is our recommendation segment. Do you have any butter for us today?LaurenI&apos;ve been having a lot of fun with gardening fruit trees in Los Angeles. It&apos;s been really fun. I just recently pruned a peach tree to get it ready to hopefully bud and produce fruit. Peach trees have to be shaped in a certain way. You don&apos;t want the central leader you&apos;ve got to have key branches. So I studied, and then you have to reduce the fruit, which is very sad.VirginiaOh, you have to cut off baby fruit. LaurenYou have to cut off baby fruit because otherwise it just produces too much. You want to select which peaches are going to get bigger. That&apos;s been fun. And I&apos;m growing an avocado tree. Pretty soon I have to go outside and spray it with sugar water to encourage the bees.VirginiaAmazing.LaurenTo hopefully pollinate it. I love that. I&apos;ve been hand pollinating my passion fruit vine, which is a whole other thing.VirginiaI am so jealous that you can do all of this outside. I am currently raising a indoor orange tree because I live in New York and it is 20 degrees today. It is stressful. I have to tell you, Lauren, I don&apos;t think she&apos;s living her best life right now. I mean, who among us is in this time of year, but I just added a humidifier because I got a hygrometer. She was starting to lose leaves and her humidity was only 22% because it&apos;s so cold, even inside my heated house. It&apos;s so cold and dry. So my butter is going to be my humidifier for my orange tree. I&apos;m hopeful, because she&apos;s got fruit on her, and it&apos;s starting to ripen, but she&apos;s dropping leaves because the air is too dry. It&apos;s high stakes over here right now with the orange tree.LaurenBeing able to grow outside. VIrginiaIt&apos;s more logical than what I&apos;m doing, but I just love the idea of fruit trees. We do have, in my garden outside, blueberry bushes, raspberry bushes, all that stuff. But I wanted year round joy.LaurenIn California we have to get the no freeze hours berries.VirginiaIt&apos;s a whole different world over there. Fascinating. Well, yay! Here&apos;s for fruit trees for everybody! I don&apos;t know if I want to recommend everybody get an indoor fruit tree, because it is quite a project, but she is bringing me a lot of joy, as well as I&apos;m stressing and over there filling her humidifier twice a day.LaurenRight? It’s a lot of work to take care of these trees.VirginiaBut I&apos;m on it.LaurenI&apos;ll be back spraying my avocado tree with sugar to invite the bees.VirginiaYou know what? There&apos;s also something to be said for an obsessive hobby right now to just give you a little thing to focus on. I can do this. I can spray this tree with sugar water. Because there&apos;s a lot we can&apos;t control. So you know what? Fruit tree farming seems like a great use of energy. LaurenAnd then you get to eat them. VirginiaYes, exactly, and that&apos;s what I&apos;m really excited for. And make delicious beverages and whatnot. Lauren, tell folks where we can find you. How we can support your work.LaurenMy website is https://www.eatingdisordertherapyla.com/. That&apos;s where my group practice information is, and my books are listed there. I have blog with a lot of resources for people with eating disorders, and for parents. My books are available wherever you buy books. They&apos;re both by New Harbinger Publications and The Weight-Inclusive CBT Workbook for Eating Disorders is available now.VirginiaAmazing. We&apos;ll link to all of that. Thank you for being here.LaurenThank you so much for having me.Thanks for listening to Burnt Toast. If you enjoyed the conversation, please support our work with a paid subscription. They start at just $5 a month, and you&apos;ll keep Burnt Toast an ad and sponsor free space. Learn more at https://www.patreon.com/virginiasolesmith/join. Make sure you are following us for free in your podcast player. Scroll down wherever you&apos;re listening, tap the stars, five of them please, and leave us a review. That really helps us grow and helps new listeners find conversations like these. The Burnt Toast Podcast is hosted by Virginia Sole-Smith and Corinne Fay. You can follow Virginia on Instagram at @v_solesmith and on Bluesky at @virginiasolesmith.bsky.social. You can follow Corinne on Instagram at @selfiefay, on Bluesky at @corinnefay.bsky.social and on Patreon at Big Undies. This podcast is produced by Kim Baldwin. You can follow Kim at @theblondemule on all platforms and subscribe to her newsletter at The Blonde Mule. The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>You&apos;re listening to Burnt Toast. I&apos;m Virginia Sole-Smith. Today my conversation is with Dr. Lauren Muhlheim. Lauren is a psychologist, a fellow of the Academy for Eating Disorders, a certified eating disorder specialist and approved consultant for the International Association of Eating Disorder Professionals. She&apos;s also a Certified Body Trust Provider and directs Eating Disorder Therapy LA, a group practice in Los Angeles. Lauren is the author of When Your Teen Has an Eating Disorder and a co-author of the brand new The Weight-Inclusive CBT Workbook for Eating Disorders. Lauren joined me to chat about how she and her colleagues have been working to make eating disorder treatment less fatphobic, because, yes, that really needed to happen. We also get into why it&apos;s feeling harder than ever to treat eating disorders, or live with one, in this era of RFK, Jr., MAHA and GLP-1s. Plus what to do if your child is hiding food, lying or otherwise showing signs of developing an eating disorder. When do you intervene? And how do you do so in the most supportive way possible?If you enjoy this conversation, a paid subscriiption is the best way to support our work!Join Burnt Toast🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈Episode 231 TranscriptVirginiaI am really delighted. We have been, I guess I would say, colleagues in this space, or comrades in this space, for a long time.LaurenComrades, for sure. VirginiaI&apos;ve interviewed you for articles over the years. We&apos;re both in the fat activism world in various ways. You&apos;re someone I learn so much from. I&apos;m very excited to have you here today. We are going to talk about your new workbook that comes out this month, called The Weight-Inclusive CBT Workbook for Eating Disorders. Do you want to give us a little background on how this workbook came to be? Then we&apos;re going to dive into my list of questions.LaurenI should introduce CBT for eating disorders. CBT stands for cognitive behavioral therapy for eating disorders, which is one of the leading treatments. I was trained in it back in the 1990s by one of the two main researchers who&apos;s credited with developing the treatment. Cognitive behavioral therapy looks at what&apos;s maintaining a problem in the present. It looks at the relationship between thoughts, behaviors and feelings, and helps to sort out ways to solve problematic behaviors related to eating. Fast forward to present day, we&apos;ve learned a lot more about eating disorders than back in the &apos;90s when I was trained in the model. When I was trained, it was very weight-centric, focused on primarily low weight and &quot;normal weight.&quot; You know, thin-ish white women, and that&apos;s who was largely studied. But now we know so much more - that eating disorders affect all people, all genders, all ethnicities and all body sizes. As I&apos;ve evolved as a clinician over the last 20 years, I&apos;ve really become influenced by the weight inclusive movement, Health At Every Size and listening to people with lived experience who have experienced harm from traditional weight-centric treatments. So I have evolved. And in my mind I had modified what I was doing, and when I went back to look at the manuals, I was horrified to remember what was still in there that was really weight-centric. This has been a passion project for the last eight years. I&apos;ve collaborated and talked to different people about it. I ultimately teamed up with two colleagues who were as passionate as I am, and we came up with the idea of modifying CBT to be weight inclusive. We coined CBTWI to be weight inclusive, and we took the 30 year old manuals and updated them to be relevant to today and to speak to people in all size bodies. A lot of people come to us in bigger bodies and the old manuals were so harmful. You know, focusing on about being the right weight and other elements that were just not conducive to people in larger bodies when they go through this work.VirginiaCan you give a specific example? For folks who&apos;ve never been in eating disorder treatment, or just don&apos;t know the world well, it&apos;s like, &apos;What do you mean eating disorder treatments are not weight inclusive? Isn&apos;t that where you go to feel better about your body?&apos; Give an example of what CBT used to do that was harmful, and how you&apos;ve updated it.LaurenWhen I was trained in CBT, I always thought it was a non-diet approach, because the focus is on regular eating and including all foods. So the center of the model is still good. But some of the fatphobic elements that were in the original treatment were - one was this insistence on regular weekly weighing and the client knowing their weight. And that if the therapist refused to weigh the client weekly, it was the therapist&apos;s own anxiety and avoidance of tolerating the client&apos;s distress over being weighed. But if you&apos;re in a bigger body, being weighed is more than just exposure. It can be traumatic. VirginiaYeah. LaurenWe don&apos;t need to put people through that, where every week they see their weight. So that&apos;s one of the first things that we eliminated. The other thing, there&apos;s behavioral experiments with a focus on challenging what they call the broken cognition. The broken cognition is this belief, and again, this was developed on primarily thin, white women who had the belief that if &apos;I eat a cupcake, I&apos;ll gain five pounds.&apos; The behavioral experiment was to have them eat a cupcake, weigh them before and weigh them the following week, and prove that they didn&apos;t gain five pounds, but that&apos;s also hugely fatphobic. Because you&apos;re trying to prove to people that it&apos;s all in their heads, that weight stigma is not a thing.VirginiaWell, and you&apos;re saying, &apos;Look, the scary, terrible thing didn&apos;t happen.&apos;LaurenWhich reinforces that that&apos;s the scariest thing.VirginiaEven what you&apos;re saying, weighing folks in bigger bodies can be traumatic, not because inherently it&apos;s bad to be in a bigger body, but because if you&apos;re in a bigger body and you&apos;ve been weighed in medical settings, you&apos;ve had that number weaponized against you for so long. That&apos;s the trauma you&apos;re alluding to. LaurenYes, exactly.VirginiaI see, so it was a lot of methodology around weight numbers meant to reassure thin women that &apos;Don&apos;t worry, you won&apos;t get fat.&apos;LaurenExactly.VirginiaWhich really leaves out any fat person with an eating disorder, and doesn&apos;t really do the thin women any favors either.LaurenRight. Because it just reinforces this fear that weight gain is the worst thing that could happen to somebody.VirginiaThat&apos;s fascinating. It sounds like a lot of very much needed updates and a really terrific resource for folks. I saw in the back of the workbook under Resources, you listed Burnt Toast as one of the newsletters with an online community dialogue. It means a lot to have us spotlighted in this way. We do work hard to have our chat rooms and safe spaces in the comment section for folks coming for support. You also listed a lot of folks that we love and look to as leaders in this space: Christy Harrison, Ragen Chastain, Rachel Milner, Sabrina Strings, Bree Campos, Chrissy King, etc. How do you think about the importance of community in the work you do with your clients as you&apos;ve been reframing CBT in this way?LaurenWe are big fans of yours and all the people you&apos;ve named, and it was really important to us because here we are, three white women with privilege doing the updating of CBT and we wanted to take it further. It was really important to us that we learned from people with more marginalized identities. We negotiated with our editor to have sensitivity readers and we had people advising us on some of the things that we might not have been as aware of, like food insecurity, gender considerations, and the experience of people in larger bodies. As references, we tried to include some of the thought leaders that we&apos;ve really learned from. Community is super important in this work because we&apos;re asking people to go against the grain of society. Many of the people that come to us for help with eating disorders are people in larger bodies who have been told by medical doctors and people in their lives to lose weight. And then they come to us and we say, &apos;Well, you&apos;re not eating enough.&apos; And they think we&apos;re kind of crazy to say that. It really helps when you&apos;re asking people to do this work, which is so hard, to have other people in their lives who are supporting this. Many people don&apos;t have people in their personal lives who are anti-diet. Where do you find those people? A lot of it is online and in podcasts. I always tell people it helps, even if it&apos;s you and me and the person listening to the podcast. They&apos;re hearing the interviewer and the guest and there&apos;s two other people who are in this world with you. VirginiaThat&apos;s right.LaurenIt helps a lot. And I do think that is the missing piece for people in bigger bodies who experience disordered eating - they don&apos;t have the support.VirginiaEspecially right now. We&apos;re in a really dark cultural moment. You know, just like a swirling vortex of badness in a lot of ways. So it feels even harder, because what the federal government is telling us, what we&apos;re seeing in the news, etc, etc, is also running counter to what will actually promote healing. To that end, I&apos;d love if we could talk a little bit about how you&apos;re thinking about your work in this dark time. We just had RFK’s latest USDA dietary guidelines come out. Lauren, how are you feeling about the new food pyramid?LaurenSadly, I feel like I am not going to be able to retire anytime soon. The culture just propagates and perpetuates disordered eating in so many ways. Obviously eating is so much more individualized than just following a guideline, but what I can say is that I have never seen a person with binge eating who was not restricting their carbs. VirginiaThat’s really interesting.LaurenCarbs are basically the building blocks of what we eat, and they should be. A lot of the people who complain of what has now been popularized as the term &quot;food noise,&quot; are not eating enough, and especially not eating enough carbs or starches. I expect that we&apos;ll see many more people coming in saying, &apos;I&apos;m preoccupied with thoughts of food,&apos; or &apos;I&apos;m bingeing,&apos; or &apos;I&apos;m emotionally eating.&apos; In our work, and what our workbook focuses on, is &apos;Are you eating enough regularly throughout the day? Are you including the various food groups? Are you eating enough starches and fats?&apos; That&apos;s the mainstay of recovering from an eating disorder.VirginiaFeeding your brain.LaurenYour brain needs glucose to think logically.VirginiaYeah, and not just at the tiny bottom point of the pyramid, but throughout the day. This is something I&apos;ve learned from you that I want to make sure we say really clearly, because I think it&apos;s something people know but lose track of in their own work on these issues. Often folks come to you and say, &apos;I binge eat. I&apos;m out of control with food.&apos; When you start working with them your take is quite different.LaurenRight. All the eating disorders are really driven by restriction or not eating enough, and it&apos;s true that most people come to us and think they&apos;re eating too much. They&apos;re complaining about emotional eating or binge eating. As a cognitive behavioral therapist, one of the things that CBT therapists do is ask people to keep records. Early on I was taught to have people record what they&apos;re eating, and that really offers an insight into what&apos;s going on. In my group practice, we do a lot of training of more junior clinicians, including graduate students. It&apos;s really exciting to me when I have a graduate student who&apos;s been with me for a couple months, and I say, &quot;Well, what do you think the diagnosis is?&quot; And they&apos;ll say to me, &quot;Well, I&apos;m waiting to see the food records because the person&apos;s complaining that they&apos;re eating too much.&quot; But they know from having been through this a few times, that when you see what someone&apos;s eating, you see a lot of restriction, a lot of skipped meals, a lot of very sparse meals. People really do think they&apos;re eating so much because the culture is so focused on eating these very low intakes, and that&apos;s been kind of normalized on social media by wellness culture. People are really shocked when we tell them that they need to eat more, and that is the biggest part of it. Regular eating is kind of the antidote to all disordered eating. In our workbook, we&apos;re always like, &apos;Are you sure you&apos;re eating enough?&apos; And I don&apos;t want to reinforce dieting by teaching someone strategies to prevent binge eating when they&apos;re not eating enough because I&apos;m not going to be successful at that. Because that&apos;s the hunger drive and that&apos;s what keeps us alive. People may have short term strategies that work, but I definitely don&apos;t work on stopping the binge eating or the emotional eating until someone is really eating enough.VirginiaEating enough to support the idea that you would eat less at this one point in the day.LaurenAnd then most often, a lot of the binge eating and emotional eating decreases once people start to eat more regularly at meals and snacks. The food noise goes down.VirginiaLet&apos;s talk about food noise. The rise of GLP-1s has really popularized that concept, but also, I would say, as you noted, misdefined it in many situations. How is all of that discourse impacting your work with your clients right now?LaurenIt&apos;s definitely impacting us. We are seeing a lot of people coming in on GLP-1s, or contemplating GLP-1s. We always need to distinguish people who are on GLP-1s for medical conditions versus people on them solely for weight loss. One of the problems with being on them for weight loss is that they&apos;re on higher dosages, and that&apos;s where you get more side effects. We do get some people who come in complaining of binge eating or emotional eating, and then they&apos;re on a GLP-1 and they suddenly have no appetite. It&apos;s harder to get them to eat enough throughout the day.VirginiaRight. If you&apos;re trying to go back and say, &apos;Wait, let&apos;s look at where you&apos;re restricting,&apos; and now they can&apos;t access any appetite to eat.LaurenOr they&apos;re nauseous and throwing up. VirginiaOh, God.LaurenWe have been successful in a number of cases in helping our clients advocate for their doctors to actually lower their doses. Sometimes that helps, but there&apos;s a lot of nuance, right? I think we don&apos;t know enough about the full impact of these medications. Might there be some benefit for people with eating disorders in certain circumstances? Maybe. But it&apos;s a scary thing, and it definitely makes our work harder when we&apos;re focused on trying to get people to eat regularly throughout the day.VirginiaThat concept&apos;s been getting a lot of media attention, GLP-1s as an eating disorder treatment. But it sounds like you have major reservations about that idea.LaurenBecause it does the opposite of the work we&apos;re trying to get people to do. Cognitive behavioral therapy is the best validated treatment. It was developed in the &apos;90s and there&apos;s a lot of research to support it. The model is regular eating, including all foods, not being restrictive. And symptoms typically get better. We know that with weight loss, most people don&apos;t keep weight off long term.VirginiaRight, and most people aren&apos;t able to stay on these drugs long term is also what we&apos;re seeing in a lot of research now.LaurenWe do see some people who have been on GLP-1s and then they go off them and their weight is increasing and maybe the binge eating is coming back and starting again. It&apos;s a bit of a quick fix. That doesn&apos;t solve the problem.VirginiaIt&apos;s just rooted in that old thinking of binge eaters must eat too much, take away their appetite, solve binge eating, as opposed to what you&apos;ve been steadily making the case for. And all the evidence is showing binge eaters are responding to restriction. And so a drug that encourages more restriction, how would that long term solve binge eating? I would love to also talk a little bit about managing eating disorders and disordered eating in kids. You specialize in teenagers. Whenever I have a reader or a friend, as I now parent a middle schooler, reach out with concerns. I&apos;m always like, &apos;Check out. Dr. Mulheim&apos;s work. This is your first stop.&apos; You&apos;re a big proponent of Family Based Treatment, FBT, for adolescent eating disorders. On your website you wrote, &quot;I do not believe that parents cause eating disorders, but I know they can be an important part of the solution. Hence, I&apos;m an advocate for the inclusion of parents in the treatment of their children.&quot;Let&apos;s talk a little bit about how parents can help. What behaviors and symptoms do you take seriously? How do you be part of that solution?LaurenThe first thing is that eating disorders in children and teens is harder to spot than you think. My advice to parents is, if you have concerns, definitely check them out. Some of the signs we see are stopping eating certain foods, eliminating dessert or not eating meals and saying they&apos;ve already eaten. We may not see weight loss in in a child or a teen. They may just fail to gain, because remember, they&apos;re supposed to be gaining over time. Sometimes they&apos;re growing and they&apos;re not gaining, and that&apos;s the equivalent to weight loss in an adult. We also see things like social withdrawal. What looks like depression, poor sleep, or loss of interest in activities. It can look like depression or anxiety. Or complaints of stomach aches. A lot of parents go down the gastrointestinal route, trying to figure out what&apos;s going on. It can be very confusing. Family based treatment is a wonderful evidence based treatment. It was developed at Stanford and it&apos;s a manualized treatment that basically allows teens to recover in the home. Because traditionally, teens were pulled out of the home. Parents were blamed. There was this saying about how it was always the mother&apos;s fault.VirginiaOf course. Clearly.LaurenClearly following on the trend of the schizophrenogenic mother, the autistic mother.VirginiaWe cause autism. We cause eating disorders. LaurenThat has really perpetuated. I still meet people who say it must be the parents. I try to remember we&apos;re all in this culture and parents are doing their best. Parents are getting diet messages from all these other health professionals in our culture. I try to remember that they become the messengers of the cultural message. There is often dieting in the home, but does that cause eating disorders in itself? No. And we see that because not all siblings develop an eating disorder. A lot of parents diet and their kids don&apos;t develop eating disorders. We have to give parents a chance. The great thing about FBT is it&apos;s done through family meals and normalizing eating all foods. It&apos;s a great chance for families to come together. I find it very powerful when the parents are unlearning their diet culture with their teens. They&apos;re able to do that. Sometimes it&apos;s a little bit of a hard wake up call, but most parents can get on board pretty quickly. It&apos;s really powerful when you see a whole family change the way they&apos;ve been eating. It gives the parents a chance to learn the information. Whereas if the teen goes off to residential, the family doesn&apos;t come along and then the teen goes back into that home, so it&apos;s challenging. It&apos;s a lot of work for parents because they become the treatment team. VirginiaIt is a lot of sitting at the table with a kid who doesn&apos;t want to eat, which, any parent, regardless of whether they&apos;ve managed an eating disorder, can tell you that&apos;s a nightmare. That&apos;s really hard to do and often it can feel counter to some of the other messages we get. If you&apos;re looking at the Ellen Satter model of feeding kids, it will be very much not forcing kids to take bites, and in FBT, when you have a kid refeeding after a lot of restriction, you do have to require them to eat. And that feels really strange. Some of the interviews I&apos;ve done with families who&apos;ve done this, it is so moving to hear the parents work through their own stuff and come together in a different way to support the child. It&apos;s pretty transformative. For parents who are noticing some of the early symptoms, like hiding food, or kids may be lying about what they&apos;re eating, how do you recommend parents manage things in those stages? Like, okay, I&apos;m keeping an eye. I&apos;m probably going to talk to the pediatrician. Probably going to, you know, do I need to level this up? And also, how do I react in the moment to some of this stuff?LaurenWith as much compassion as they can, and in a non-shaming way. If you think that you know your kids are lying about what they&apos;re eating or hiding food, we really want to just encourage them to eat more with you. Which, again, this comes back to all eating disorders require people to eat more. If someone&apos;s hiding food, maybe they&apos;re not getting enough at meals. If someone is refusing to eat meals, they&apos;re not getting enough at meals. It&apos;s a good chance for parents to be more watchful, to try to make sure that meals are eaten and that teens and children have access to a variety of foods. That they&apos;re getting their nutritional needs met. A lot of parents, again, because the cultural messaging is so intense, think people should be eating less. If you&apos;ve taken care of a growing teen, you see how much they need.VirginiaHow much your grocery bill has increased.LaurenParents may not be aware that their teens are supposed to be going through growth spurts. I do some trainings with Rebecca Peebles, who&apos;s an amazing pediatrician, and she emphasizes how teens are supposed to gain about 50 pounds as they go through puberty. Where are you going to get that weight if you&apos;re not eating enough. The growth pattern for a lot of kids is to grow out before they grow up. There&apos;s supposed to be this weight gain. We observe teens who are starting to gain weight to fuel this growth, and then someone panics, whether it&apos;s the pediatrician or a parent or the child themselves, and they start to restrict. That&apos;s the prime time for when anorexia can strike. If they had been left alone, they would have just gained and grown. Now you have to do all this work to get them back to that weight so that they can start to grow again. VirginiaI think that&apos;s so helpful to normalize. This is what we want our kids to be doing. I&apos;m parenting middle schoolers and I am shocked sometimes how fast a group of 12 year olds can empty the snack cabinet or the ice cream freezer, but this is what we want them to be doing right now. When you see that hiding food behavior, parents often think they need to correct that behavior, instead of stepping back and thinking about what led to the hiding. And is this a food that you&apos;ve given a message they shouldn&apos;t have as much of? Or as you&apos;re saying, are there other parts in the day where they&apos;re not getting enough? I also think a lot about the schedules these kids are under. They&apos;re at school all day, then they&apos;re going to sports or play rehearsal. My kid was out of the house for 12 hours yesterday. She was starving when she got home, and if you are coming with a diet mindset, you might be alarmed by that. But it completely makes sense that she didn&apos;t have enough time to eat during her school day and needed to make up for it. LaurenYeah. VirginiaWell, this is so helpful. Your work is reassuring and grounded. Whether folks are dealing with an active eating disorder or not, if you&apos;re parenting teens, if you&apos;re working on your own stuff with food, Lauren&apos;s work is an incredible resource. The workbook is really great, so thank you for that.LaurenThank you. 🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈ButterVirginiaSo we wrap up every episode of Burnt Toast with butter, which is our recommendation segment. Do you have any butter for us today?LaurenI&apos;ve been having a lot of fun with gardening fruit trees in Los Angeles. It&apos;s been really fun. I just recently pruned a peach tree to get it ready to hopefully bud and produce fruit. Peach trees have to be shaped in a certain way. You don&apos;t want the central leader you&apos;ve got to have key branches. So I studied, and then you have to reduce the fruit, which is very sad.VirginiaOh, you have to cut off baby fruit. LaurenYou have to cut off baby fruit because otherwise it just produces too much. You want to select which peaches are going to get bigger. That&apos;s been fun. And I&apos;m growing an avocado tree. Pretty soon I have to go outside and spray it with sugar water to encourage the bees.VirginiaAmazing.LaurenTo hopefully pollinate it. I love that. I&apos;ve been hand pollinating my passion fruit vine, which is a whole other thing.VirginiaI am so jealous that you can do all of this outside. I am currently raising a indoor orange tree because I live in New York and it is 20 degrees today. It is stressful. I have to tell you, Lauren, I don&apos;t think she&apos;s living her best life right now. I mean, who among us is in this time of year, but I just added a humidifier because I got a hygrometer. She was starting to lose leaves and her humidity was only 22% because it&apos;s so cold, even inside my heated house. It&apos;s so cold and dry. So my butter is going to be my humidifier for my orange tree. I&apos;m hopeful, because she&apos;s got fruit on her, and it&apos;s starting to ripen, but she&apos;s dropping leaves because the air is too dry. It&apos;s high stakes over here right now with the orange tree.LaurenBeing able to grow outside. VIrginiaIt&apos;s more logical than what I&apos;m doing, but I just love the idea of fruit trees. We do have, in my garden outside, blueberry bushes, raspberry bushes, all that stuff. But I wanted year round joy.LaurenIn California we have to get the no freeze hours berries.VirginiaIt&apos;s a whole different world over there. Fascinating. Well, yay! Here&apos;s for fruit trees for everybody! I don&apos;t know if I want to recommend everybody get an indoor fruit tree, because it is quite a project, but she is bringing me a lot of joy, as well as I&apos;m stressing and over there filling her humidifier twice a day.LaurenRight? It’s a lot of work to take care of these trees.VirginiaBut I&apos;m on it.LaurenI&apos;ll be back spraying my avocado tree with sugar to invite the bees.VirginiaYou know what? There&apos;s also something to be said for an obsessive hobby right now to just give you a little thing to focus on. I can do this. I can spray this tree with sugar water. Because there&apos;s a lot we can&apos;t control. So you know what? Fruit tree farming seems like a great use of energy. LaurenAnd then you get to eat them. VirginiaYes, exactly, and that&apos;s what I&apos;m really excited for. And make delicious beverages and whatnot. Lauren, tell folks where we can find you. How we can support your work.LaurenMy website is https://www.eatingdisordertherapyla.com/. That&apos;s where my group practice information is, and my books are listed there. I have blog with a lot of resources for people with eating disorders, and for parents. My books are available wherever you buy books. They&apos;re both by New Harbinger Publications and The Weight-Inclusive CBT Workbook for Eating Disorders is available now.VirginiaAmazing. We&apos;ll link to all of that. Thank you for being here.LaurenThank you so much for having me.Thanks for listening to Burnt Toast. If you enjoyed the conversation, please support our work with a paid subscription. They start at just $5 a month, and you&apos;ll keep Burnt Toast an ad and sponsor free space. Learn more at https://www.patreon.com/virginiasolesmith/join. Make sure you are following us for free in your podcast player. Scroll down wherever you&apos;re listening, tap the stars, five of them please, and leave us a review. That really helps us grow and helps new listeners find conversations like these. The Burnt Toast Podcast is hosted by Virginia Sole-Smith and Corinne Fay. You can follow Virginia on Instagram at @v_solesmith and on Bluesky at @virginiasolesmith.bsky.social. You can follow Corinne on Instagram at @selfiefay, on Bluesky at @corinnefay.bsky.social and on Patreon at Big Undies. This podcast is produced by Kim Baldwin. You can follow Kim at @theblondemule on all platforms and subscribe to her newsletter at The Blonde Mule. The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <title>The Pets + Gay Hockey Episode</title>
      <description><![CDATA[<h3><strong>We are </strong><strong><a href="https://open.substack.com/users/1261823-virginia-sole-smith?utm_source=mentions" target="_blank">Virginia Sole-Smith</a></strong><strong> and </strong><strong><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a></strong><strong> and it’s time for a BONUS January Indulgence Gospel!</strong></h3><p><strong>This episode is free for everyone. If you enjoy it, consider </strong><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank">a paid subscription to Burnt Toast</a></strong><strong>!</strong> It's the best way to support our work and keep this an ad- and sponsor-free space. You'll also get behind some of our most popular paywalled episodes like: </p><p><u>🧈 </u><u><a href="https://www.patreon.com/posts/142270202" target="_blank">Why is Katie Sturino Working for Weight Watchers?</a></u></p><p><u>🧈</u><a href="https://www.patreon.com/posts/148767386?collection=1753424" target="_blank">Don't Go On the Pete Wells Diet</a></p><p><u>🧈</u><a href="https://www.patreon.com/posts/140044903?collection=1753424" target="_blank">The Mel Robbins Cult of High Fives</a></p><p>And more! (Find every Indulgence Gospel episode <a href="https://www.patreon.com/collection/1753424?view=expanded" target="_blank">here</a>.) </p><a href="https://www.patreon.com/virginiasolesmith/join">Never miss another episode! </a><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><p><em>This episode may contain affiliate links. Shopping our links is another great way to support Burnt Toast!</em></p><h3><strong>Episode 230 Transcript</strong></h3><p><strong>Virginia</strong></p><p>So today we are just catching you up on some general January news. These are things that are happening in our lives and the world. And then we're going to answer a few listener questions. </p><p><strong>Corinne</strong></p><p>This is kind of my favorite type of episode, </p><p><strong>Virginia</strong></p><p>Same. Do you want to go first? Do you have an update for us? Some news? </p><p><strong>Corinne</strong></p><p>One thing that I've been dying to ask you, and I've kind of been holding back on is... have you watched <em>Heated Rivalry.</em> </p><p><strong>Virginia</strong></p><p>I haven't watched it. </p><p><strong>Corinne</strong></p><p>Okay, but do you know what I'm talking about?</p><p><strong>Virginia</strong></p><p>Well, I'm just going to Google it real quick.</p><p><strong>Corinne</strong></p><p>Oh, my God. No! Don't even Google it. This is what you need to do this weekend. </p><p>Wait, do you have a kid-free weekend because it's <em>not</em> kid-friendly.</p><p><strong>Virginia</strong></p><p>Oh come on, it’s a sports thing! </p><p><strong>Corinne</strong></p><p>There is so little sports. Let me just tell you.</p><p><strong>Virginia</strong></p><p>Okay...</p><p><br /><strong>Corinne</strong></p><p>If you're watching it for the sports, you will be disappointed. There' is no sports, okay? No sports. Basically, if the camera was one inch lower, it would be porn. </p><p><strong>Virginia</strong></p><p>Oh! Okay. </p><p><strong>Corinne</strong></p><p>It's based on, like, gay romance novels.</p><p><br /><strong>Virginia</strong></p><p>Ohhhhh it's the gay hockey players! Yes, alright. Watching. I am kid-free and I will be doing that this weekend. </p><p><strong>Corinne</strong></p><p>And I think Jack will like it as well. So I recommend you watch it together. </p><p><br /><strong>Virginia</strong></p><p>Obviously.</p><p><strong>Corinne</strong></p><p>It's <em>very</em> horny. Whoa. And I will say: I watched like, half of the first episode, and I was like, <em>I don't think this is for me.</em> And then it was, like, popping off on the Internet. So I was like, all right, I gotta give it another try. And now I'm, like, obsessed with <a href="https://www.instagram.com/connorstorrieofficial/?hl=en" target="_blank">Connor Storrie</a>.</p><p><strong>Virginia</strong></p><p>So okay, is it like you're watching it because it's so absurd? Or are you invested in the characters? </p><p><strong>Corinne</strong></p><p>I'm invested. </p><p><strong>Virginia</strong></p><p>You're invested.</p><p><strong>Corinne</strong></p><p>It's just like a romance novel. They're both different kinds of sports tropes. One of them's kind of like a tough guy from Russia, and the other one's a little softie Canadian. It's very sweet. And I think that the actors have a lot of chemistry. </p><p>And you see their butts a lot.</p><p><br /><strong>Virginia</strong></p><p>Well, I'm in. We'll watch this this weekend. I mean, I have read many a hockey player romance novel. Some of them were gay.  </p><p><strong>Corinne</strong></p><p>Then you've probably read the novels.</p><p><strong>Virginia</strong></p><p>I may have read the novels. Although I don't like hockey, I have to say, I'm never going to be <a href="https://www.patreon.com/posts/how-much-did-you-143289496" target="_blank">a pick me girl</a> for hockey. It's a confusing sport to me. </p><p><strong>Corinne</strong></p><p>There's like, basically no hockey. Having watched the whole thing I can tell you nothing about hockey.</p><p><strong>Virginia</strong></p><p> You have learned nothing.</p><p><strong>Corinne</strong></p><p> There's like, cup that you can win? That's all I know.</p><p><strong>Virginia</strong></p><p>Oh yes. Wait. I want to call it a Stanley Cup? But isn't that the water bottles? Or is there also a hockey Stanley Cup?</p><p><strong>Corinne</strong></p><p>I don't know, Virginia and I don't care. <strong>Gay hockey forever.</strong></p><p><strong>Virginia</strong></p><p>Delightful. This is an amazing update. We are actually watching the second season of <em>Bad Sisters</em> right now, on your recommendation. So we do have to finish that up. I didn't think that it could pull off a good second season, but they really are delivering. And then in my parenting life, I'm continuing to work through <em>Buffy the Vampire Slayer</em> with my 12 year old. It's a delight. I really do feel like you maybe need to consider a Buffy watch at some point.</p><p><strong>Corinne</strong></p><p>Next time I have 47 hours unscheduled weeks.</p><p><strong>Virginia</strong></p><p>I mean, you can chip away at it too. It's on Disney Plus! Oh wait, you probably don't have Disney Plus. </p><p><strong>Corinne</strong></p><p>My bad. </p><p><strong>Virginia</strong></p><p>No that's fair. Well, it's been very fun we're in season four now for the Buffy fans in the audience. And it's going to start getting a little more violent. I'll have to feel it out. But I think we're, at the point of no return. </p><p>That's a good TV update. Have you been reading anything good? I read a book that I think you liked, and I don't think I liked it. But I think I'm in the minority. </p><p><strong>Corinne</strong></p><p>Which book?</p><p><strong>Virginia</strong></p><p><em><a href="https://splitrockbooks.com/book/9780802165176" target="_blank">Heart The Lover</a></em><a href="https://splitrockbooks.com/book/9780802165176" target="_blank"> </a>by Lily King.</p><p><strong>Corinne</strong></p><p>Oh, my God, you didn't like it?!</p><p><strong>Virginia</strong></p><p>No. What am I missing? </p><p><strong>Corinne</strong></p><p>What <em>didn't</em> you like? </p><p><strong>Virginia</strong></p><p>I felt like they were all so annoying and pretentious. Is it because I was an English major, so I don't like English majors? We're just pretty annoying, with all the literary references. Okay, we get it. You are boys who read books. I was just like, why would you sleep with either one of them? I don't get it.</p><p><strong>Corinne</strong></p><p>Oh, fascinating. I mean, I was just sobbing for the entire second half.</p><p><strong>Virginia</strong></p><p>It does get sad in the second half, but I didn't like him, so I didn't care?</p><p><strong>Corinne</strong></p><p>You weren't invested.</p><p><strong>Virginia</strong></p><p>And it's not hard to get me invested in a health journey of any sort! I'm not going to spoil it for anyone, but—okay, spoiler alert! <strong>We're going to talk about it with spoilers, so that we can really get into it. If you didn't read that book, you'll want to skip ahead about a minute and a half.</strong> </p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><p>SCROLL TO NEXT SET OF BUTTER EMOJIS TO AVOID SPOILERS!</p><p>Okay, I thought it was real weird that she gave a kid up for adoption, and then was just like, "But I know she's fine. It's fine. It's all fine." And yet she was <em>so</em> worried about the kid she did have who had health issues. I mean, of course she was worried about him— but she had just  mentally been like, <em>that one's fine. I picked good people. They had a nice photo. So I know she's having a great childhood.</em> That was really weird to me. </p><p><strong>Corinne</strong></p><p>I mean, I felt like that seemed like the decision of a young, stressed out person,</p><p><strong>Virginia</strong></p><p>Yeah, maybe. And how she keeps talking about it is meant to be a trauma response?</p><p><strong>Corinne</strong></p><p>It was a questionable young person decision.</p><p><strong>Virginia</strong></p><p>Yes, definitely. But it felt weird that she would never reflect <em>further</em> upon it as she got into her own motherhood. I'm not saying she was wrong to give the baby up for her adoption. I also think abortion exists, and that would have made sense. But I'm not saying she should have kept the child. I just thought, don't you think you would have gotten any more nuanced in your feelings about it as the years went on?</p><p><strong>Corinne</strong></p><p>The book <em>is</em> her getting more nuanced about it. Right?</p><p><strong>Virginia</strong></p><p>Not really! Not about the baby. She's like<em>, Yeah, she's fine.</em> I mean, she finally tells him about it, but.</p><p><strong>Corinne</strong></p><p>I don't know. I think she was kind of in denial about it, or just avoiding it, and then the book is her coming to terms with it. </p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><p>END OF SPOILERS</p><p><strong>Virginia</strong></p><p>Well, I just felt like everyone was pretentious and unlikable. And it feels like everyone loves this book so much, and I don't know what I missed. </p><p><strong>Corinne</strong></p><p>Have you read her other books? </p><p><strong>Virginia</strong></p><p>No, this was my first Lily King, </p><p><strong>Corinne</strong></p><p>Okay, because there's also, like a connection to one of the other books. </p><p><strong>Virginia</strong></p><p>Well, I'm not going to read it because I didn't like any of these people. But Corinne loved it, guys, so if you love it, if you've read it, let us know in the comments! </p><p>I was just surprised. This is the first time I've ever not liked one of your book recs.</p><p><strong>Corinne</strong></p><p>I am a little surprised, but I think maybe I'm primed to like those college, academic group of kids books. That's a genre I really like. </p><p><strong>Virginia</strong></p><p> I think it's a genre I don't like. <strong>I think I actively dislike reading about people in college.</strong></p><p><strong>Corinne</strong></p><p>Yeah, it's interesting, because I'm not like, looking back fondly on my own experience at that time. Yeah. I think I just like, enjoy the dynamics. Did you read <em>A Secret History</em>? </p><p><strong>Virginia</strong></p><p>No, </p><p><strong>Corinne</strong></p><p>I love that book. So I feel like, this was maybe tapping into that.</p><p><strong>Virginia</strong></p><p>I think I just think academia is very pretentious? </p><p><strong>Corinne</strong></p><p>Isn't one of your parents a professor? </p><p><strong>Virginia</strong></p><p>Yes I was raised by professors. </p><p><strong>Corinne</strong></p><p>So maybe there's something there. </p><p><strong>Virginia</strong></p><p>Three out of four of my parents have worked as professors. So yes. I grew up in academia. </p><p><strong>Corinne</strong></p><p>Okay, well, none of mine have. </p><p><strong>Virginia</strong></p><p>Well, I am now reading <em><a href="https://splitrockbooks.com/book/9798217047352" target="_blank">The Stone Yard Devotional</a></em><a href="https://splitrockbooks.com/book/9798217047352" target="_blank"> by Charlotte Wood</a>. It's about this woman, who's sort of lost  in her life and moves into a convent. And I keep thinking "Corinne would really like this book." </p><p><strong>Corinne</strong></p><p>It does sound good to me. </p><p><strong>Virginia</strong></p><p> I don't know if I like it, but I do think you would really like it. </p><p>Usually I'm a big do not finisher if I don't like a book. And I will say <em>Heart The Lover</em> was a snappy read. So I kept going. Because I was like, <em>well, Corinne loved this book, so I'll keep reading to find out when I'll love it.</em> And that was never, but it was a fast read, and this one is too. I'm moving through it quickly, but I think I do need to really root for the characters.</p><p><strong>Corinne</strong></p><p>That's funny. I have a conversation like this a lot with my mom, because she doesn't like books where the characters are too flawed. We always say it like, if she doesn't like them, she, doesn't want to read it.</p><p><strong>Virginia</strong></p><p>I am okay with flawed, but they have to be flawed <em>and</em> likable.</p><p><strong>Corinne</strong></p><p>They have to have redeeming qualities,</p><p><strong>Virginia</strong></p><p>And maybe some awareness of their flawedness in a interesting way?. I don't know. I don't need them to be good people, but I guess, endearing? And in these two books, I'm not finding anyone that endearing. But they are interesting, all right. </p><p><strong>Corinne</strong></p><p>Well I'm also extremely curious to hear about your <a href="https://howtomove.substack.com/p/a-30-day-challenge-to-help-you-feel" target="_blank">30 Day Strength Challenge.</a></p><p><strong>Virginia</strong></p><p>Okay, yes! So despite the fact that in our New Year's Day episode, I was like, "We're not doing any January fitness challenges!" Three days later, I was like, <em>Oh, I'm doing a fitness challenge.</em> </p><p>It's a challenge created by friend of the show, beloved podcast guest, Anna Maltby, who writes the <a href="https://howtomove.substack.com/" target="_blank">How to Move newsletter</a>. And she has a <a href="https://howtomove.substack.com/p/a-30-day-challenge-to-help-you-feel" target="_blank">30 day strength training challenge</a> going on this month. </p><p>And I saw it, and I love Anna, but I wasn't going to do it. Because I was just like, <em>oh, I'm not going to do that</em>. And then my friend Mary texted a bunch of us and was like, "I really want to do the strength training challenge. Who's in?" and I was like, "Oh, all right, sure, I'll do it with you!" And, it's very fun. It's getting me to work out consistently five days a week, which I never do! </p><p><strong>Oh, let me pause and say, we're going to talk some specifics on weights</strong>. If you don't want to hear numbers, skip ahead. Man, I'm just getting people to fast forward through this whole episode! We're done with book spoilers, but we might mention weight numbers. So if you don't want that... skip ahead again.</p><p><strong>Corinne</strong></p><p>And just to clarify, you mean weight lifting numbers. Not body weight numbers. </p><p>BUTTER EMOJIS AROUND WEIGHT TALK</p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><p><strong>Virginia</strong></p><p>No, no, no, no. This has nothing to do with body weight. I am not doing this to lose weight. I am doing this to support my friend who wants to do the challenge, and because I kind of liked the idea of seeing what it would feel like to increase my weight training for a month. </p><p><strong>Corinne</strong></p><p>So, my question is: It's a 30 day challenge, but you're not doing strength workouts every day for 30 days, right? </p><p><strong>Virginia</strong></p><p>No, Anna makes her programs very customizable, so you could really do anything. You could do one workout a week and be like, "This is my 30 day challenge." She lets you make your own plan. </p><p>She does include a suggested schedule, which is six workouts a week, but only three of them are weights. It's three days of weights, two days of cardio and then a Pilates day. I'm trimming it down to five days. </p><p><em>[</em><em><strong>Post-recording correction:</strong></em><em> It's actually 2 days of weights, plus a "core and conditioning" HIIT workout where only one move involves a weight. Plus 3 suggested cardio and Pilates days.]</em></p><p>And my main goal for this is to see: Is this helping me reliably carve out a few more workout windows in my week? It's getting me to try out days when I wouldn't normally do a workout., and see, does it make sense with the schedule? If so, when I'm done with this challenge, then I'll reflect on, do I want to keep this schedule? Do I want to do go back to two days of weights but do a little more cardio? I'm kind of just using it as, a see how it feels to do more weights and more workouts. To see how it feels to do more movement, and then think about what kind of movement I think I want to keep doing. </p><p><strong>Corinne</strong></p><p>Cool.</p><p><strong>Virginia</strong></p><p> Yeah. it's been fun so far. I did print out the little calendar and write down my plan, and I've been giving myself little stickers. So we love that. I'm only a week into it at this point, so it could all fall apart. But I think Anna's so good at creating challenges that aren't about losing weight. She says this is more prescriptive than her usual work. She is encouraging you to make a schedule and stick to a schedule, to give yourself some accountability, which I think can be interesting. But there's no weight loss goal. </p><p>She really wants people to feel empowered to develop weightlifting workouts they do on their own, not with the aid of a video. And I love you Anna, but I'm not going to do that. I just want you to tell me what to do all the time. </p><p><strong>Corinne</strong></p><p>Totally. </p><p><strong>Virginia</strong></p><p>I don't want fitness mental load, but I am following her advice to, keep track of how much weight I'm lifting. And then to see over the course of the month, if I can increase that weight. So right now there are some moves where I only use 10 or 15 lb weights. Can we go up to 20 or 30? We'll see! </p><p><strong>Corinne</strong></p><p>I spoke to someone else who is doing this challenge. They were very sore!</p><p><strong>Virginia</strong></p><p>Yeah, I'm pretty sore. Yesterday, we did a weights workout, and there was one move that required bands, and we didn't have bands. And two of my friends came to do it with me. So we substituted side planks for those moves, and it turned out to be <em>quite</em> a lot of side planks, and my obliques are real unhappy, But, you know, it's like, the good kind of sore where you're like, Oh, I did a thing, yay. </p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><p>WEIGHT LIFTING TALK OVER</p><p>What about you? How's power lifting going these days?</p><p><strong>Corinne</strong></p><p>it's going good. I kind of haven't been going very much, because it was just December. Like, did I go at all in December? I feel like maybe just the first week or two.</p><p><strong>Virginia</strong></p><p>but then you were driving to Oregon and back.</p><p><strong>Corinne</strong></p><p>Yes, my mom was here and we traveled. So I'm kind of, getting back into it after a little break. And that's always a little hard. For the first couple workouts back, you're like, <em>Oh, I'm weak. </em></p><p><strong>Virginia</strong></p><p>Or I like to reframe it as, <em>Wow, I can really feel like I got a hard workout without doing too much.</em></p><p><strong>Corinne</strong></p><p>So that's where I'm at. Beginning again! </p><p><strong>Virginia</strong></p><p>Well, it is the time of year for that. And also, I support everyone not doing workout challenges. One of my friends who's doing this challenge, as of this recording, has yet to do a workout even though we're six days in because she has Covid, poor thing. </p><p>So I think it's really good to do these things, but not do them in a overly obsessive way. Oh and I have a low key goal for myself this year of improving my flexibility. I really would like to have an easier time getting off of the floor. </p><p><strong>Corinne</strong></p><p>Is that related to flexibility or not? </p><p><strong>Virginia</strong></p><p>I think it's a combination of flexibility and strength. If I think more about my glute muscles, I can get off the floor more easily. But there is also some reaching involved, and I don't know there's mobility, for sure. And I feel like as I've been getting stronger, I've also been getting a little stiffer. And getting off the floor is hard. </p><p><strong>Corinne</strong></p><p>Yeah, it is.</p><p><strong>Virginia</strong></p><p>And it's not a moral imperative, but I end up on the floor a lot because I have kids, so I would like it to be easier to get out of that position. </p><p><strong>Corinne</strong></p><p>Maybe you need to <a href="https://www.patreon.com/posts/is-giving-up-140394904" target="_blank">get rid of all your furniture.</a></p><p><strong>Virginia</strong></p><p>That's the thing. That's what we'll do. </p><p><strong>Corinne</strong></p><p>Because sometimes I sit on the floor when I'm watching TV. I don't know why. I'm just more comfortable. So maybe I should just get rid of all my furniture.</p><p><strong>Virginia</strong></p><p>Probably that's the next logical step. </p><p><strong>Corinne</strong></p><p>I am not sitting on the couch while I watch TV. </p><p><strong>Virginia</strong></p><p>But make sure to keep it in your neighbor's house or your in-laws house. </p><p><strong>Corinne</strong></p><p>My auxiliary house. </p><p><strong>Virginia</strong></p><p>So you can go work on it during the day. </p><p>For folks who are like, <em>what are they talking about?</em> This is a reference to <a href="https://www.patreon.com/posts/is-giving-up-140394904" target="_blank">an episode</a> we did where we looked at is everything a diet, and we looked at an article from <em>Dwell </em>by a man who had given up all of his furniture in service of his family's health. And we're here to say you don't have to do that. Chairs are great.</p><p>Okay. The other thing I wanted to tell you about is my new orange tree.</p><p><strong>Corinne</strong></p><p>Wow. This is an indoor tree.</p><p><strong>Virginia</strong></p><p>It's an indoor tree. It's my favorite thing I got for Christmas. My mom got me an orange tree, and my eight year old has named it Olive Piper. So it is Olive Piper, the tree. </p><p><strong>Corinne</strong></p><p>Olive the orange tree. </p><p><strong>Virginia</strong></p><p>Don't overthink it. But it has two oranges on it! They're green, but I'm tracking them turning orange. My mom has an orange tree, and she's been getting lots of oranges off it. And I think she has better light than I do, but I'm really optimistic. It's an exciting new thing to obsess over.</p><p><strong>Corinne</strong></p><p> That's really exciting.</p><p><strong>Virginia</strong></p><p>And if we do get oranges, how thrilling will it be?</p><p><br /><strong>Corinne</strong></p><p>It seems like an orange tree would smell good.</p><p><strong>Virginia</strong></p><p>It doesn't smell like anything right now, but I think maybe once the fruit ripens. </p><p><strong>Corinne</strong></p><p>Or I guess I was thinking of flowers,</p><p><strong>Virginia</strong></p><p>Oh yes, Well if anyone does indoor citrus, hit me up with your tips. Because I don't know a lot about it's life cycle, I'm worried about how much to water it, all that kind of stuff.</p><p><strong>Corinne</strong></p><p>I wonder if in the summer, you can put it outside.</p><p><strong>Virginia</strong></p><p>Well, my mom strongly advised against it. She tried that and it was like an orange tree crisis. I guess citrus trees are prone to bugs and funguses and so if it's happy, just keep it where it is, just keep it happy. It's pretty big, too. </p><p><strong>Corinne</strong></p><p>Should we do some questions?</p><p><strong>Virginia</strong></p><p>Let's do some listener questions.</p><p><strong>Corinne</strong></p><p>All right. The first one is, </p><blockquote><p><em><strong>What should I say to a friend when they are complaining about their own body?</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>Oh, these are always such annoying moments. Truly, just annoyed for you. </p><p><strong>Corinne</strong></p><p>I think there are two sides here. One side is: It's clearly bothering you. And the other side is: Can you empathize with your friend who's clearly having a hard time. </p><p>So I think you kind of need to balance how much it's bothering with you, with, how much it's bothering them. Do you want to just set a hard boundary? Like, "I'd rather not talk about this." Or do you want to be like, "That's really hard, my body bothers me sometimes too." </p><p><strong>Virginia</strong></p><p>How much do you think the relative body sizes of the friends matters here?</p><p><strong>Corinne</strong></p><p>I think if it's someone smaller than you, it might be triggering to you in a different way. And you might want to just set a boundary, versus if it's someone who's bigger than you complaining about their body. </p><p><strong>Virginia</strong></p><p>Yeah, I think it does matter. I think if it's someone smaller than you, it's okay to say, <em>Hey, I'm sorry you're having a hard time, but I am not the person for this conversation.</em> Wish you well with that, but I'm not the person for this. </p><p>If it's someone bigger than you—I don't want to invalidate your own struggles with your body, but can you understand it more from the perspective of they experience bias and stigma that you don't deal with, and find empathy for it <em>is</em> harder for them to navigate seating or doctors or clothing access, etc. I think that has to play into it.</p><p><strong>Corinne</strong></p><p>There's also layers of privilege with this stuff though, that you might not know about. Like a thinner person could also be more disabled, or a transgender person or a person of color. </p><p><strong>Virginia</strong></p><p>Good point. </p><p><strong>Corinne</strong></p><p>Also, there are no details in this question. Like, what are they complaining about? </p><p><strong>Virginia</strong></p><p>I assume weight, if they sent it to us! </p><p><strong>Corinne</strong></p><p>Yes, but maybe they're complaining about, <em>my butt is too big for this chair,</em> or <em>people stare at me when I do XYZ thing</em>, versus, just like <em>I have flabby muffin to</em>p, right?</p><p><strong>Virginia</strong></p><p>That's interesting. I think if someone is just denigrating their body, that is harder to absorb as a friend than someone who's like, "I'm talking about what's difficult in my lived experience of my body." </p><p><strong>Corinne</strong></p><p>Totally,</p><p><strong>Virginia</strong></p><p>But on the other hand, of course, people do really struggle emotionally with feeling negative about how their body looks. So I'm not saying they don't deserve a place to vent about that. </p><p>But if they're venting requires the use of anti-fat language, that's a problem. If your best friend is <em>New York Times</em> restaurant reviewer Pete Wells, I think you should set a boundary and say, <a href="https://www.patreon.com/posts/white-man-he-was-148767386" target="_blank">"Pete, I don't want to hear about how you lost the weight of a basset hound."</a> </p><p>If the only way they can talk about their struggle is to invoke anti-fat rhetoric and language, I think you should set a boundary. </p><p><strong>Corinne</strong></p><p>I think that's a good way of talking about it. Like, what are they complaining about? Is it anti-fatness, or is it something else.</p><p><strong>Virginia</strong></p><p>The next question is a very fun one. </p><blockquote><p><em><strong>Please tell us about your pets, including their names and origin stories.</strong></em></p></blockquote><p><strong>Corinne</strong></p><p>I'll go first because I only have one pet.  I have a dog named Bunny. I've had her for almost 10 years, and she's around 11. I got her from a shelter in Albuquerque when I moved here, or not long after I moved here. I had been knowing I wanted a dog, and I was living in a bunch of situations where I was not allowed to have a dog. So as soon as I entered a situation where I was, I got a dog. She's a pit bull. She was a scrawny little shelter dog. And now she's kind of entering her old ladyhood.</p><p><strong>Virginia</strong></p><p>11. Wow.</p><p><strong>Corinne</strong></p><p> I love her. She's also kind of bad. She's, not great with other dogs, not great with, like, smaller creatures in general. But yeah, she's my dog, so! </p><p><strong>Virginia</strong></p><p>She's allowed to have preferences and feelings about the world. I admire Bunny from afar. When Corinne drives to Maine, and I'm always like,"Come and stay on your way to Maine in New York!" She's like, <em>our dogs can't be friends.</em> So we haven't figured that out yet.</p><p><strong>Corinne</strong></p><p>Also, also chickens. </p><p><strong>Virginia</strong></p><p>Well, the chickens are in a coop. I mean, it's easy to keep Bunny away from the chickens. I promise, okay. Speaking of, yes, I have chickens.</p><p><strong>Corinne</strong></p><p>How many pets do you have? Would you say?</p><p><strong>Virginia</strong></p><p>I currently oversee? Manage? I manage a flock of 13 animals. </p><p><strong>Corinne</strong></p><p>Wow. Does that include the chickens?</p><p><strong>Virginia</strong></p><p> That includes eight chickens. </p><p>I would like to underscore that I am a cat person who would be happy owning one cat. One to two cats is, to me, the correct number of pets. </p><p>I do like dogs. I am much more of a dog person now that I have a dog. But they are <em>so</em> much more work than cats. It's not even funny. It's not the same conversation at all. So if I had a different life, I would be a one to two cat person. </p><p>However, I have a child who is an animal whisperer. Like truly, that is her love language, that is her passion, that is her whole world. And you're supposed to really try to encourage your children's interests. And so somehow, now I have 1000 pets. </p><p>When the kids were born, we had, at the time, three old man cats that were dying off in their early childhood. And then once we were down to one cat, we got the dog. So we have a Bernedoodle named Penelope. And at that point, in 2020, we also had the dog, a cat named Walter, and a fish tank. </p><p>And when we divorced, I said, I will keep the dog and Walter the cat who hates the dog will go to their dad's house and the fish tank went to their dad's house too. Oh, I'm sorry we also had a leopard gecko at that point. So I kept the gecko. And I've talked before on the podcast the story of <a href="https://www.patreon.com/posts/can-i-want-to-140045007" target="_blank">Blue the gecko. </a>I won't go into it now, but Blue the gecko did disappear for a while. So we adopted a second gecko, and now we have two geckos, Blue and Kat. And the dog, Penelope. </p><p><strong>Corinne</strong></p><p>What is the lifespan of a gecko?</p><p><strong>Virginia</strong></p><p> it's like 25 years. It didn't know that when I got a gecko.</p><p><strong>Corinne</strong></p><p>Are you kidding me?</p><p><strong>Virginia</strong></p><p>No. Blue and Kat and I are in it for the long haul. They can live a really long time. But I will say they are very low maintenance pets. When they're not lost in your house, they just sleep in their tanks all day, and you feed them wax worms every couple of days. It's no work. Compared to a dog, it's fine. They're less work than a cat. </p><p>So for a while, we were a household of just dog and geckos, and then the kids convinced me to adopt two kittens, so we added Licorice and Cheese, our two cats. </p><p>And Cheese is my favorite of all of the pets. And I tell all the other pets this all the time, because I'm always hoping to inspire them to be more like Cheese. Cheese is the most laid back cat. He's like, <em>You do you. I'm fine.</em> I'll come and curl up next to you, but I'm not in your business. I don't create drama. I don't create interspecies drama. Like Penelope and Licorice are always working stuff out. Cheese is my favorite child. Everyone knows this. </p><p>And then after we were really at indoor pet capacity, I would say, with the two geckos, the two cats and the dog, Jack, came into our lives, and he really encouraged my 12 year old's passion for chickens, and now we have the eight chickens. </p><p><strong>Corinne</strong></p><p>Wow. </p><p><strong>Virginia</strong></p><p>And the chickens do have names. Let me see if I can do it. Pom Pom, Turkey, Shiva the destroyer, Lord Peanut of Doom, Peggy, Alex, Lily and somebody else. Oh, Thomas J Finnegans. </p><p><strong>Corinne</strong></p><p>Will you be getting any other animals. </p><p><strong>Virginia</strong></p><p>No. </p><p><strong>Corinne</strong></p><p>Ask your children.</p><p><strong>Virginia</strong></p><p>I say no, okay, but I cannot with confidence. </p><p>I mean, for sure, if we have a casualty, there will be a strong argument for replacement. I have held firm on no second dog, because as much as I love Penelope, they are so much work. Dogs are like adding another child to your home. And I don't want that. </p><p>And I don't think anyone wants another cat, because, I mean, we make Jack do the cat litter now that he's here but none of us were real enthusiastic about litter box cleaning. So that’s the one downside of cats. And for anyone whose kids are pet curious: I don't think reptiles are actually great pets, because they are not very interactive or interesting. This is an unpopular position, but I think if you're inclined to go reptile and you live in a neighborhood where you can do it, chickens are a better option. They are also tiny dinosaurs <em>and</em> you get eggs, and they're more fun and interactive, </p><p><strong>Corinne</strong></p><p>That makes sense. </p><p><strong>Virginia</strong></p><p>And it's about the same work wise. They're not a ton of work. Also, just be a cat person, though. </p><p>I mean, it's fine, nobody needs this many pets. But they do bring us a lot of joy.</p><p><strong>Corinne</strong></p><p>All right. Well, on to the next topic. </p><blockquote><p><em><strong>Question, do I need to buy a sex pillow? Instagram keeps making me think I do not sure if they are size inclusive.</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>I think you do. You don't need to buy one off Instagram. But we learned from <a href="https://www.patreon.com/posts/all-your-fat-sex-140044929" target="_blank">Brianna Campos, when she came on to do our fat sex episode, </a>that they are definitely size inclusive and, a really good option for fat sex. </p><p><strong>Corinne</strong></p><p>I feel like, if you're wondering about it, why not? At the very least, you have something to try out.</p><p><strong>Virginia</strong></p><p>See if you're into it. I wonder if Instagram keeps sending this person the same one they send me, which is like a<a href="https://go.shopmy.us/p-40564550" target="_blank"> very high end linen sex pillow. </a></p><p><strong>Corinne</strong></p><p>Oh, wow. </p><p><br /><strong>Virginia</strong></p><p>Called <a href="https://go.shopmy.us/p-40564550" target="_blank">Tabu. </a></p><p><strong>Corinne</strong></p><p>I'm not getting advertised this. </p><p><br /><strong>Virginia</strong></p><p>Well, you will now. I've been curious about it. I've been, seeing the ads.</p><p><strong>Corinne</strong></p><p>I would definitely look into whether it's size inclusive. Maybe see if there are reviews from anyone? Or how strong the foam is? </p><p><strong>Virginia</strong></p><p>Are we worried about it getting flattened? Are we worried about width? Like, you don't want to feel like something's narrow? You don't want it to feel like a yoga block underneath you? So maybe check some measurements. </p><p>But I think there's got to be some good, fat-friendly sex pillows out there, because the sex wedge is really helpful for working it out with bodies with bellies. It gives you new angles to get to. We say go for it and report back and let us know. </p><p><strong>Corinne</strong></p><p>Go for it. </p><p><br /><strong>Virginia</strong></p><p>Okay, I will read the last question: </p><blockquote><p><em><strong>Hi. I am wondering if you find that personal responsibility vis a vis sustainability to be a diet ever? For example, pledging to do something to help the planet in absolute terms. Like, I will never, ever drink bottled water. I will never buy a new article of clothing, etc. </strong></em></p><p><em><strong>It seems blasphemous to say personal responsibility, efforts towards sustainability is a diet, but I'd be curious to hear your and Corinne's thoughts on it. I do think it's great and necessary to take steps to reduce, reuse, recycle, have a smaller footprint, use resources responsibly and sustainably, but sometimes the rigidity of people's rules around this and the moralizing feel familiar to diet culture.</strong></em></p></blockquote><p><strong>Corinne</strong></p><p>I do think it can be a diet. it's one of those things where you kind of have to find the sweet spot between it feeling like a restrictive diet, and not being so jaded that you do nothing. So it's not being like, <em>I will never, ever drink bottled water</em>, but also not throwing every plastic bottle you encounter in to the landfill.</p><p><strong>Virginia</strong></p><p>I think anytime we're absolute about something, we start to enter into a perfectionist territory, which goes diet-y, fast—if by diet we mean using a set of external rules to judge yourself, setting high standards that are impossible to achieve, and deciding there's an arbitrary standard of goodness by which to measure yourself. Those are all the main components of how Burnt Toast defines a diet. And I can see them showing up here. But it doesn't mean like you're saying that the actual impetus to want to live more sustainably is problematic. </p><p>I think it's that we are so used to feeling like if we're doing something, there's <em>one</em> right way to do it. That's how we apply a diet lens to this topic. And it's sort of ironic, right? <strong>Because the whole goal is to live more sustainably. And there is nothing less sustainable than a diet.</strong></p><p><strong>Corinne</strong></p><p>I've definitely, felt this way about the sustainability fashion conversation sometimes where people are, like, "There's absolutely no excuse for shopping from fast fashion brands." </p><p><strong>Virginia</strong></p><p>Budget, accessibility...come on, guys. </p><p><strong>Corinne</strong></p><p>Have you ever been a size 26 and needed a pair of pants immediately.</p><p><strong>Virginia</strong></p><p> I can think of so many reasons why folks need to shop fast fashion at least sometimes. And I just think anytime we remove the possibility for gray areas we remove the ability for something to be sustainable, I also think a lot of the steps that people take towards sustainability and get really obsessive about doing "one right way" are not necessarily the things we most need to happen to save the planet.</p><p>What we really need is, big legislative change, industry regulation—all these big things. And it's not to say that personal choices don't matter, but you becoming overly rigid about bottled water is not going to make or break anything. So how is it useful? How is it getting you towards the goal? And at what cost? </p><p>If we're always kind of moving the goal post on what's enough here, that's not useful. Which is not to say, don't do some of these things. But the absolutism, I see it all the time, and I think a lot  people start those projects and are not able to sustain them. </p><p>And I say this to someone who regularly feels like she's not doing nearly enough for the planet. So I'm not saying I've got to figured it out. There's certainly more I could be doing. </p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><h3>Butter</h3><p><strong>Corinne</strong></p><p>Well, I think we made a podcast.</p><p><strong>Virginia</strong></p><p>I think we did that! What's your Butter today?  </p><p><strong>Corinne</strong></p><p>Okay, my Butter is something which I also just recommended on Big Undies, but it is called <a href="http://www.ponaris.com/" target="_blank">Ponaris</a>, kind of guessing on how you say it. And it is a nasal emollient. So it is like a little glass bottle with a dropper that is filled with oil and minty herbs or something.</p><p><strong>Virginia</strong></p><p> Beef tallow. </p><p><strong>Corinne</strong></p><p>And you drop it up your nose and it immediately drips down the back of your throat and clears everything out. </p><p><strong>Virginia</strong></p><p>Ohhhh....so not beef tallow. </p><p><strong>Corinne</strong></p><p>It feels amazing. Someone recommended it on the<a href="https://www.patreon.com/posts/from-soup-spoons-140200202" target="_blank"> Big Undies Fall Must Haves</a>. And last week, I just, reached a tipping point where I was like, <em>my legs are scaly. My sinuses are scaly.</em> </p><p><strong>Virginia</strong></p><p>I am becoming a lizard. It's too dry. </p><p><strong>Corinne</strong></p><p>It was like a desert inside of me. And so I ordered a new lotion and some Ponaris. Anyways, apparently it was developed by NASA for astronauts to use in space as. part of their first aid kit. </p><p><strong>Virginia</strong></p><p>Oh, my God. Oh, my God. </p><p><strong>Corinne</strong></p><p>So that’s <em>science,</em> if you've ever heard of it. </p><p><strong>Virginia</strong></p><p>It's good enough for the astronauts noses, guess it's good enough for my nose! </p><p><strong>Corinne</strong></p><p>It's a little bit weird. But I do feel like it's really making a difference.</p><p><strong>Virginia</strong></p><p>Well I totally want to try it. I also totally want to say that this is your second MAHA-adjacent recommendation.</p><p><strong>Corinne</strong></p><p>Is this one MAHA? I was thinking this was more like the solar shield. </p><p><strong>Virginia</strong></p><p>Well it's in the woo, woo supplement territory. </p><p><strong>Corinne</strong></p><p>Okay, well, yeah.</p><p><strong>Virginia</strong></p><p>We're getting into ear candling vibes. People are going to be like, <em>I love ear candling.</em></p><p><strong>Corinne</strong></p><p>Is that MAHA?</p><p><strong>Virginia</strong></p><p>I don't know. </p><p><strong>Corinne</strong></p><p>I don't know that it is. Ear candling is, crunchy hippie, right?</p><p><strong>Virginia</strong></p><p>But it's the crunchy hippie that then circles back around to MAHA. I'm just saying, we're concerned and we're tracking. </p><p><strong>Corinne</strong></p><p>Thank you for your concern. </p><p><strong>Virginia</strong></p><p>Well, to make you feel better, my Butter is also going to be a weird nasal supplement.</p><p><strong>Corinne</strong></p><p>Oh, amazing. Wow. We did not plan this. </p><p><strong>Virginia</strong></p><p>It's also perfect because this is the pets episode! Mine is a weird supplement that I'm giving my cats so I won't be allergic to them.</p><p><strong>Corinne</strong></p><p>Whoa, does that work?</p><p><strong>Virginia</strong></p><p>I can't believe I'm saying this, but... yes, it seems to be really working. Question Mark?</p><p><strong>Corinne</strong></p><p>What is it? </p><p><strong>Virginia</strong></p><p>Okay, it's<a href="https://pacagen.com/en-us/products/cat-allergen-reducing-supplement" target="_blank"> a brand called Pacagen</a>. It's a chicken flavored powder, and you sprinkle a little on the top of your cat's food. And they claim, I guess this too, is science. Question mark? They claim that it changes the protein in your cat saliva, and that's what we're allergic to. And cats lick their fur everywhere. So that's why you react to cat fur. </p><p>I, despite being an avowed cat person, am allergic to cats. I live in a lot of denial about it, because I love them and wish to have cats, and don't wish to acknowledge the cat allergy that I live with, but I was reaching a point last fall where I was like, I mean, I am definitely, really allergic to my cats. Every time I pet them, my eyes were streaming and, you know, I wake up with a stuffy nose all the time. Is it sleep apnea? Is it cat allergies? Who knows? </p><p>Anyway, someone on Instagram influenced me to try this because she claimed it totally worked for her. And I was like, whatever, we'll try it. And both Jack and I, within like, two weeks, were like, <em>oh my god, we're really a lot less allergic,</em> and I can pet the cat now and not have an immediate reaction.</p><p><strong>Corinne</strong></p><p>Wow, that's amazing. </p><p><strong>Virginia</strong></p><p>Now, couple of caveats.</p><p>It's quite expensive. I'm locked in now, but it's like 60 bucks a month, or something. Like, it's not nothing, especially because I have two cats, so I need to buy, like, multiple things, and itcomes in these little, teeny bottles. </p><p>Also, my family, who are all much more cat allergic than me, when they visited for Christmas, were like, <em>You're crazy. We're still allergic to your cats. </em></p><p>So I don't know what level of allergy severity it works for. I would have described my allergy as mild to moderate. But also I don't know, maybe they were having colds or something. Nasal stuff is very mysterious. It's very hard to nail down what's causing it. So we don't know. </p><p>But it's working well enough that I'm going to keep buying it for the lifespan of these cats, I guess, and as long as I feel like it's still working. It's something to try, because otherwise I was like, am I at the allergy shot stage? And that felt like a whole big project. </p><p>I hope this is helpful information for anyone else whose nose is dry and stuffy. You can put oil in it, and you can feed your cat something weird.</p><p><strong>Corinne</strong></p><p>Amazing. </p><p><strong>Virginia</strong></p><h3>All right. Thank you all for listening. We would love to know what is new with you and what you're putting in your nose. Take that in whatever direction you want! Tell us in the comments. </h3><p>Make sure to rate and review us in your podcast player and tell friends where they can listen for breaking news about nasal substances. </p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><p><em>The Burnt Toast Podcast is hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="https://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://www.patreon.com/cw/BigUndies" target="_blank">Big Undies.</a></em><em> </em></p><p><em>Our producer is </em><em><a href="https://www.instagram.com/theblondemule/" target="_blank">Kim Baldwin</a></em><em> who also writes </em><em><a href="https://theblondemule.substack.com/" target="_blank">The Blonde Mule.</a></em><a href="https://theblondemule.substack.com/" target="_blank"> </a></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><p></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 29 Jan 2026 10:00:26 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>We are </strong><strong><a href="https://open.substack.com/users/1261823-virginia-sole-smith?utm_source=mentions" target="_blank">Virginia Sole-Smith</a></strong><strong> and </strong><strong><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a></strong><strong> and it’s time for a BONUS January Indulgence Gospel!</strong></h3><p><strong>This episode is free for everyone. If you enjoy it, consider </strong><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank">a paid subscription to Burnt Toast</a></strong><strong>!</strong> It's the best way to support our work and keep this an ad- and sponsor-free space. You'll also get behind some of our most popular paywalled episodes like: </p><p><u>🧈 </u><u><a href="https://www.patreon.com/posts/142270202" target="_blank">Why is Katie Sturino Working for Weight Watchers?</a></u></p><p><u>🧈</u><a href="https://www.patreon.com/posts/148767386?collection=1753424" target="_blank">Don't Go On the Pete Wells Diet</a></p><p><u>🧈</u><a href="https://www.patreon.com/posts/140044903?collection=1753424" target="_blank">The Mel Robbins Cult of High Fives</a></p><p>And more! (Find every Indulgence Gospel episode <a href="https://www.patreon.com/collection/1753424?view=expanded" target="_blank">here</a>.) </p><a href="https://www.patreon.com/virginiasolesmith/join">Never miss another episode! </a><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><p><em>This episode may contain affiliate links. Shopping our links is another great way to support Burnt Toast!</em></p><h3><strong>Episode 230 Transcript</strong></h3><p><strong>Virginia</strong></p><p>So today we are just catching you up on some general January news. These are things that are happening in our lives and the world. And then we're going to answer a few listener questions. </p><p><strong>Corinne</strong></p><p>This is kind of my favorite type of episode, </p><p><strong>Virginia</strong></p><p>Same. Do you want to go first? Do you have an update for us? Some news? </p><p><strong>Corinne</strong></p><p>One thing that I've been dying to ask you, and I've kind of been holding back on is... have you watched <em>Heated Rivalry.</em> </p><p><strong>Virginia</strong></p><p>I haven't watched it. </p><p><strong>Corinne</strong></p><p>Okay, but do you know what I'm talking about?</p><p><strong>Virginia</strong></p><p>Well, I'm just going to Google it real quick.</p><p><strong>Corinne</strong></p><p>Oh, my God. No! Don't even Google it. This is what you need to do this weekend. </p><p>Wait, do you have a kid-free weekend because it's <em>not</em> kid-friendly.</p><p><strong>Virginia</strong></p><p>Oh come on, it’s a sports thing! </p><p><strong>Corinne</strong></p><p>There is so little sports. Let me just tell you.</p><p><strong>Virginia</strong></p><p>Okay...</p><p><br /><strong>Corinne</strong></p><p>If you're watching it for the sports, you will be disappointed. There' is no sports, okay? No sports. Basically, if the camera was one inch lower, it would be porn. </p><p><strong>Virginia</strong></p><p>Oh! Okay. </p><p><strong>Corinne</strong></p><p>It's based on, like, gay romance novels.</p><p><br /><strong>Virginia</strong></p><p>Ohhhhh it's the gay hockey players! Yes, alright. Watching. I am kid-free and I will be doing that this weekend. </p><p><strong>Corinne</strong></p><p>And I think Jack will like it as well. So I recommend you watch it together. </p><p><br /><strong>Virginia</strong></p><p>Obviously.</p><p><strong>Corinne</strong></p><p>It's <em>very</em> horny. Whoa. And I will say: I watched like, half of the first episode, and I was like, <em>I don't think this is for me.</em> And then it was, like, popping off on the Internet. So I was like, all right, I gotta give it another try. And now I'm, like, obsessed with <a href="https://www.instagram.com/connorstorrieofficial/?hl=en" target="_blank">Connor Storrie</a>.</p><p><strong>Virginia</strong></p><p>So okay, is it like you're watching it because it's so absurd? Or are you invested in the characters? </p><p><strong>Corinne</strong></p><p>I'm invested. </p><p><strong>Virginia</strong></p><p>You're invested.</p><p><strong>Corinne</strong></p><p>It's just like a romance novel. They're both different kinds of sports tropes. One of them's kind of like a tough guy from Russia, and the other one's a little softie Canadian. It's very sweet. And I think that the actors have a lot of chemistry. </p><p>And you see their butts a lot.</p><p><br /><strong>Virginia</strong></p><p>Well, I'm in. We'll watch this this weekend. I mean, I have read many a hockey player romance novel. Some of them were gay.  </p><p><strong>Corinne</strong></p><p>Then you've probably read the novels.</p><p><strong>Virginia</strong></p><p>I may have read the novels. Although I don't like hockey, I have to say, I'm never going to be <a href="https://www.patreon.com/posts/how-much-did-you-143289496" target="_blank">a pick me girl</a> for hockey. It's a confusing sport to me. </p><p><strong>Corinne</strong></p><p>There's like, basically no hockey. Having watched the whole thing I can tell you nothing about hockey.</p><p><strong>Virginia</strong></p><p> You have learned nothing.</p><p><strong>Corinne</strong></p><p> There's like, cup that you can win? That's all I know.</p><p><strong>Virginia</strong></p><p>Oh yes. Wait. I want to call it a Stanley Cup? But isn't that the water bottles? Or is there also a hockey Stanley Cup?</p><p><strong>Corinne</strong></p><p>I don't know, Virginia and I don't care. <strong>Gay hockey forever.</strong></p><p><strong>Virginia</strong></p><p>Delightful. This is an amazing update. We are actually watching the second season of <em>Bad Sisters</em> right now, on your recommendation. So we do have to finish that up. I didn't think that it could pull off a good second season, but they really are delivering. And then in my parenting life, I'm continuing to work through <em>Buffy the Vampire Slayer</em> with my 12 year old. It's a delight. I really do feel like you maybe need to consider a Buffy watch at some point.</p><p><strong>Corinne</strong></p><p>Next time I have 47 hours unscheduled weeks.</p><p><strong>Virginia</strong></p><p>I mean, you can chip away at it too. It's on Disney Plus! Oh wait, you probably don't have Disney Plus. </p><p><strong>Corinne</strong></p><p>My bad. </p><p><strong>Virginia</strong></p><p>No that's fair. Well, it's been very fun we're in season four now for the Buffy fans in the audience. And it's going to start getting a little more violent. I'll have to feel it out. But I think we're, at the point of no return. </p><p>That's a good TV update. Have you been reading anything good? I read a book that I think you liked, and I don't think I liked it. But I think I'm in the minority. </p><p><strong>Corinne</strong></p><p>Which book?</p><p><strong>Virginia</strong></p><p><em><a href="https://splitrockbooks.com/book/9780802165176" target="_blank">Heart The Lover</a></em><a href="https://splitrockbooks.com/book/9780802165176" target="_blank"> </a>by Lily King.</p><p><strong>Corinne</strong></p><p>Oh, my God, you didn't like it?!</p><p><strong>Virginia</strong></p><p>No. What am I missing? </p><p><strong>Corinne</strong></p><p>What <em>didn't</em> you like? </p><p><strong>Virginia</strong></p><p>I felt like they were all so annoying and pretentious. Is it because I was an English major, so I don't like English majors? We're just pretty annoying, with all the literary references. Okay, we get it. You are boys who read books. I was just like, why would you sleep with either one of them? I don't get it.</p><p><strong>Corinne</strong></p><p>Oh, fascinating. I mean, I was just sobbing for the entire second half.</p><p><strong>Virginia</strong></p><p>It does get sad in the second half, but I didn't like him, so I didn't care?</p><p><strong>Corinne</strong></p><p>You weren't invested.</p><p><strong>Virginia</strong></p><p>And it's not hard to get me invested in a health journey of any sort! I'm not going to spoil it for anyone, but—okay, spoiler alert! <strong>We're going to talk about it with spoilers, so that we can really get into it. If you didn't read that book, you'll want to skip ahead about a minute and a half.</strong> </p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><p>SCROLL TO NEXT SET OF BUTTER EMOJIS TO AVOID SPOILERS!</p><p>Okay, I thought it was real weird that she gave a kid up for adoption, and then was just like, "But I know she's fine. It's fine. It's all fine." And yet she was <em>so</em> worried about the kid she did have who had health issues. I mean, of course she was worried about him— but she had just  mentally been like, <em>that one's fine. I picked good people. They had a nice photo. So I know she's having a great childhood.</em> That was really weird to me. </p><p><strong>Corinne</strong></p><p>I mean, I felt like that seemed like the decision of a young, stressed out person,</p><p><strong>Virginia</strong></p><p>Yeah, maybe. And how she keeps talking about it is meant to be a trauma response?</p><p><strong>Corinne</strong></p><p>It was a questionable young person decision.</p><p><strong>Virginia</strong></p><p>Yes, definitely. But it felt weird that she would never reflect <em>further</em> upon it as she got into her own motherhood. I'm not saying she was wrong to give the baby up for her adoption. I also think abortion exists, and that would have made sense. But I'm not saying she should have kept the child. I just thought, don't you think you would have gotten any more nuanced in your feelings about it as the years went on?</p><p><strong>Corinne</strong></p><p>The book <em>is</em> her getting more nuanced about it. Right?</p><p><strong>Virginia</strong></p><p>Not really! Not about the baby. She's like<em>, Yeah, she's fine.</em> I mean, she finally tells him about it, but.</p><p><strong>Corinne</strong></p><p>I don't know. I think she was kind of in denial about it, or just avoiding it, and then the book is her coming to terms with it. </p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><p>END OF SPOILERS</p><p><strong>Virginia</strong></p><p>Well, I just felt like everyone was pretentious and unlikable. And it feels like everyone loves this book so much, and I don't know what I missed. </p><p><strong>Corinne</strong></p><p>Have you read her other books? </p><p><strong>Virginia</strong></p><p>No, this was my first Lily King, </p><p><strong>Corinne</strong></p><p>Okay, because there's also, like a connection to one of the other books. </p><p><strong>Virginia</strong></p><p>Well, I'm not going to read it because I didn't like any of these people. But Corinne loved it, guys, so if you love it, if you've read it, let us know in the comments! </p><p>I was just surprised. This is the first time I've ever not liked one of your book recs.</p><p><strong>Corinne</strong></p><p>I am a little surprised, but I think maybe I'm primed to like those college, academic group of kids books. That's a genre I really like. </p><p><strong>Virginia</strong></p><p> I think it's a genre I don't like. <strong>I think I actively dislike reading about people in college.</strong></p><p><strong>Corinne</strong></p><p>Yeah, it's interesting, because I'm not like, looking back fondly on my own experience at that time. Yeah. I think I just like, enjoy the dynamics. Did you read <em>A Secret History</em>? </p><p><strong>Virginia</strong></p><p>No, </p><p><strong>Corinne</strong></p><p>I love that book. So I feel like, this was maybe tapping into that.</p><p><strong>Virginia</strong></p><p>I think I just think academia is very pretentious? </p><p><strong>Corinne</strong></p><p>Isn't one of your parents a professor? </p><p><strong>Virginia</strong></p><p>Yes I was raised by professors. </p><p><strong>Corinne</strong></p><p>So maybe there's something there. </p><p><strong>Virginia</strong></p><p>Three out of four of my parents have worked as professors. So yes. I grew up in academia. </p><p><strong>Corinne</strong></p><p>Okay, well, none of mine have. </p><p><strong>Virginia</strong></p><p>Well, I am now reading <em><a href="https://splitrockbooks.com/book/9798217047352" target="_blank">The Stone Yard Devotional</a></em><a href="https://splitrockbooks.com/book/9798217047352" target="_blank"> by Charlotte Wood</a>. It's about this woman, who's sort of lost  in her life and moves into a convent. And I keep thinking "Corinne would really like this book." </p><p><strong>Corinne</strong></p><p>It does sound good to me. </p><p><strong>Virginia</strong></p><p> I don't know if I like it, but I do think you would really like it. </p><p>Usually I'm a big do not finisher if I don't like a book. And I will say <em>Heart The Lover</em> was a snappy read. So I kept going. Because I was like, <em>well, Corinne loved this book, so I'll keep reading to find out when I'll love it.</em> And that was never, but it was a fast read, and this one is too. I'm moving through it quickly, but I think I do need to really root for the characters.</p><p><strong>Corinne</strong></p><p>That's funny. I have a conversation like this a lot with my mom, because she doesn't like books where the characters are too flawed. We always say it like, if she doesn't like them, she, doesn't want to read it.</p><p><strong>Virginia</strong></p><p>I am okay with flawed, but they have to be flawed <em>and</em> likable.</p><p><strong>Corinne</strong></p><p>They have to have redeeming qualities,</p><p><strong>Virginia</strong></p><p>And maybe some awareness of their flawedness in a interesting way?. I don't know. I don't need them to be good people, but I guess, endearing? And in these two books, I'm not finding anyone that endearing. But they are interesting, all right. </p><p><strong>Corinne</strong></p><p>Well I'm also extremely curious to hear about your <a href="https://howtomove.substack.com/p/a-30-day-challenge-to-help-you-feel" target="_blank">30 Day Strength Challenge.</a></p><p><strong>Virginia</strong></p><p>Okay, yes! So despite the fact that in our New Year's Day episode, I was like, "We're not doing any January fitness challenges!" Three days later, I was like, <em>Oh, I'm doing a fitness challenge.</em> </p><p>It's a challenge created by friend of the show, beloved podcast guest, Anna Maltby, who writes the <a href="https://howtomove.substack.com/" target="_blank">How to Move newsletter</a>. And she has a <a href="https://howtomove.substack.com/p/a-30-day-challenge-to-help-you-feel" target="_blank">30 day strength training challenge</a> going on this month. </p><p>And I saw it, and I love Anna, but I wasn't going to do it. Because I was just like, <em>oh, I'm not going to do that</em>. And then my friend Mary texted a bunch of us and was like, "I really want to do the strength training challenge. Who's in?" and I was like, "Oh, all right, sure, I'll do it with you!" And, it's very fun. It's getting me to work out consistently five days a week, which I never do! </p><p><strong>Oh, let me pause and say, we're going to talk some specifics on weights</strong>. If you don't want to hear numbers, skip ahead. Man, I'm just getting people to fast forward through this whole episode! We're done with book spoilers, but we might mention weight numbers. So if you don't want that... skip ahead again.</p><p><strong>Corinne</strong></p><p>And just to clarify, you mean weight lifting numbers. Not body weight numbers. </p><p>BUTTER EMOJIS AROUND WEIGHT TALK</p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><p><strong>Virginia</strong></p><p>No, no, no, no. This has nothing to do with body weight. I am not doing this to lose weight. I am doing this to support my friend who wants to do the challenge, and because I kind of liked the idea of seeing what it would feel like to increase my weight training for a month. </p><p><strong>Corinne</strong></p><p>So, my question is: It's a 30 day challenge, but you're not doing strength workouts every day for 30 days, right? </p><p><strong>Virginia</strong></p><p>No, Anna makes her programs very customizable, so you could really do anything. You could do one workout a week and be like, "This is my 30 day challenge." She lets you make your own plan. </p><p>She does include a suggested schedule, which is six workouts a week, but only three of them are weights. It's three days of weights, two days of cardio and then a Pilates day. I'm trimming it down to five days. </p><p><em>[</em><em><strong>Post-recording correction:</strong></em><em> It's actually 2 days of weights, plus a "core and conditioning" HIIT workout where only one move involves a weight. Plus 3 suggested cardio and Pilates days.]</em></p><p>And my main goal for this is to see: Is this helping me reliably carve out a few more workout windows in my week? It's getting me to try out days when I wouldn't normally do a workout., and see, does it make sense with the schedule? If so, when I'm done with this challenge, then I'll reflect on, do I want to keep this schedule? Do I want to do go back to two days of weights but do a little more cardio? I'm kind of just using it as, a see how it feels to do more weights and more workouts. To see how it feels to do more movement, and then think about what kind of movement I think I want to keep doing. </p><p><strong>Corinne</strong></p><p>Cool.</p><p><strong>Virginia</strong></p><p> Yeah. it's been fun so far. I did print out the little calendar and write down my plan, and I've been giving myself little stickers. So we love that. I'm only a week into it at this point, so it could all fall apart. But I think Anna's so good at creating challenges that aren't about losing weight. She says this is more prescriptive than her usual work. She is encouraging you to make a schedule and stick to a schedule, to give yourself some accountability, which I think can be interesting. But there's no weight loss goal. </p><p>She really wants people to feel empowered to develop weightlifting workouts they do on their own, not with the aid of a video. And I love you Anna, but I'm not going to do that. I just want you to tell me what to do all the time. </p><p><strong>Corinne</strong></p><p>Totally. </p><p><strong>Virginia</strong></p><p>I don't want fitness mental load, but I am following her advice to, keep track of how much weight I'm lifting. And then to see over the course of the month, if I can increase that weight. So right now there are some moves where I only use 10 or 15 lb weights. Can we go up to 20 or 30? We'll see! </p><p><strong>Corinne</strong></p><p>I spoke to someone else who is doing this challenge. They were very sore!</p><p><strong>Virginia</strong></p><p>Yeah, I'm pretty sore. Yesterday, we did a weights workout, and there was one move that required bands, and we didn't have bands. And two of my friends came to do it with me. So we substituted side planks for those moves, and it turned out to be <em>quite</em> a lot of side planks, and my obliques are real unhappy, But, you know, it's like, the good kind of sore where you're like, Oh, I did a thing, yay. </p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><p>WEIGHT LIFTING TALK OVER</p><p>What about you? How's power lifting going these days?</p><p><strong>Corinne</strong></p><p>it's going good. I kind of haven't been going very much, because it was just December. Like, did I go at all in December? I feel like maybe just the first week or two.</p><p><strong>Virginia</strong></p><p>but then you were driving to Oregon and back.</p><p><strong>Corinne</strong></p><p>Yes, my mom was here and we traveled. So I'm kind of, getting back into it after a little break. And that's always a little hard. For the first couple workouts back, you're like, <em>Oh, I'm weak. </em></p><p><strong>Virginia</strong></p><p>Or I like to reframe it as, <em>Wow, I can really feel like I got a hard workout without doing too much.</em></p><p><strong>Corinne</strong></p><p>So that's where I'm at. Beginning again! </p><p><strong>Virginia</strong></p><p>Well, it is the time of year for that. And also, I support everyone not doing workout challenges. One of my friends who's doing this challenge, as of this recording, has yet to do a workout even though we're six days in because she has Covid, poor thing. </p><p>So I think it's really good to do these things, but not do them in a overly obsessive way. Oh and I have a low key goal for myself this year of improving my flexibility. I really would like to have an easier time getting off of the floor. </p><p><strong>Corinne</strong></p><p>Is that related to flexibility or not? </p><p><strong>Virginia</strong></p><p>I think it's a combination of flexibility and strength. If I think more about my glute muscles, I can get off the floor more easily. But there is also some reaching involved, and I don't know there's mobility, for sure. And I feel like as I've been getting stronger, I've also been getting a little stiffer. And getting off the floor is hard. </p><p><strong>Corinne</strong></p><p>Yeah, it is.</p><p><strong>Virginia</strong></p><p>And it's not a moral imperative, but I end up on the floor a lot because I have kids, so I would like it to be easier to get out of that position. </p><p><strong>Corinne</strong></p><p>Maybe you need to <a href="https://www.patreon.com/posts/is-giving-up-140394904" target="_blank">get rid of all your furniture.</a></p><p><strong>Virginia</strong></p><p>That's the thing. That's what we'll do. </p><p><strong>Corinne</strong></p><p>Because sometimes I sit on the floor when I'm watching TV. I don't know why. I'm just more comfortable. So maybe I should just get rid of all my furniture.</p><p><strong>Virginia</strong></p><p>Probably that's the next logical step. </p><p><strong>Corinne</strong></p><p>I am not sitting on the couch while I watch TV. </p><p><strong>Virginia</strong></p><p>But make sure to keep it in your neighbor's house or your in-laws house. </p><p><strong>Corinne</strong></p><p>My auxiliary house. </p><p><strong>Virginia</strong></p><p>So you can go work on it during the day. </p><p>For folks who are like, <em>what are they talking about?</em> This is a reference to <a href="https://www.patreon.com/posts/is-giving-up-140394904" target="_blank">an episode</a> we did where we looked at is everything a diet, and we looked at an article from <em>Dwell </em>by a man who had given up all of his furniture in service of his family's health. And we're here to say you don't have to do that. Chairs are great.</p><p>Okay. The other thing I wanted to tell you about is my new orange tree.</p><p><strong>Corinne</strong></p><p>Wow. This is an indoor tree.</p><p><strong>Virginia</strong></p><p>It's an indoor tree. It's my favorite thing I got for Christmas. My mom got me an orange tree, and my eight year old has named it Olive Piper. So it is Olive Piper, the tree. </p><p><strong>Corinne</strong></p><p>Olive the orange tree. </p><p><strong>Virginia</strong></p><p>Don't overthink it. But it has two oranges on it! They're green, but I'm tracking them turning orange. My mom has an orange tree, and she's been getting lots of oranges off it. And I think she has better light than I do, but I'm really optimistic. It's an exciting new thing to obsess over.</p><p><strong>Corinne</strong></p><p> That's really exciting.</p><p><strong>Virginia</strong></p><p>And if we do get oranges, how thrilling will it be?</p><p><br /><strong>Corinne</strong></p><p>It seems like an orange tree would smell good.</p><p><strong>Virginia</strong></p><p>It doesn't smell like anything right now, but I think maybe once the fruit ripens. </p><p><strong>Corinne</strong></p><p>Or I guess I was thinking of flowers,</p><p><strong>Virginia</strong></p><p>Oh yes, Well if anyone does indoor citrus, hit me up with your tips. Because I don't know a lot about it's life cycle, I'm worried about how much to water it, all that kind of stuff.</p><p><strong>Corinne</strong></p><p>I wonder if in the summer, you can put it outside.</p><p><strong>Virginia</strong></p><p>Well, my mom strongly advised against it. She tried that and it was like an orange tree crisis. I guess citrus trees are prone to bugs and funguses and so if it's happy, just keep it where it is, just keep it happy. It's pretty big, too. </p><p><strong>Corinne</strong></p><p>Should we do some questions?</p><p><strong>Virginia</strong></p><p>Let's do some listener questions.</p><p><strong>Corinne</strong></p><p>All right. The first one is, </p><blockquote><p><em><strong>What should I say to a friend when they are complaining about their own body?</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>Oh, these are always such annoying moments. Truly, just annoyed for you. </p><p><strong>Corinne</strong></p><p>I think there are two sides here. One side is: It's clearly bothering you. And the other side is: Can you empathize with your friend who's clearly having a hard time. </p><p>So I think you kind of need to balance how much it's bothering with you, with, how much it's bothering them. Do you want to just set a hard boundary? Like, "I'd rather not talk about this." Or do you want to be like, "That's really hard, my body bothers me sometimes too." </p><p><strong>Virginia</strong></p><p>How much do you think the relative body sizes of the friends matters here?</p><p><strong>Corinne</strong></p><p>I think if it's someone smaller than you, it might be triggering to you in a different way. And you might want to just set a boundary, versus if it's someone who's bigger than you complaining about their body. </p><p><strong>Virginia</strong></p><p>Yeah, I think it does matter. I think if it's someone smaller than you, it's okay to say, <em>Hey, I'm sorry you're having a hard time, but I am not the person for this conversation.</em> Wish you well with that, but I'm not the person for this. </p><p>If it's someone bigger than you—I don't want to invalidate your own struggles with your body, but can you understand it more from the perspective of they experience bias and stigma that you don't deal with, and find empathy for it <em>is</em> harder for them to navigate seating or doctors or clothing access, etc. I think that has to play into it.</p><p><strong>Corinne</strong></p><p>There's also layers of privilege with this stuff though, that you might not know about. Like a thinner person could also be more disabled, or a transgender person or a person of color. </p><p><strong>Virginia</strong></p><p>Good point. </p><p><strong>Corinne</strong></p><p>Also, there are no details in this question. Like, what are they complaining about? </p><p><strong>Virginia</strong></p><p>I assume weight, if they sent it to us! </p><p><strong>Corinne</strong></p><p>Yes, but maybe they're complaining about, <em>my butt is too big for this chair,</em> or <em>people stare at me when I do XYZ thing</em>, versus, just like <em>I have flabby muffin to</em>p, right?</p><p><strong>Virginia</strong></p><p>That's interesting. I think if someone is just denigrating their body, that is harder to absorb as a friend than someone who's like, "I'm talking about what's difficult in my lived experience of my body." </p><p><strong>Corinne</strong></p><p>Totally,</p><p><strong>Virginia</strong></p><p>But on the other hand, of course, people do really struggle emotionally with feeling negative about how their body looks. So I'm not saying they don't deserve a place to vent about that. </p><p>But if they're venting requires the use of anti-fat language, that's a problem. If your best friend is <em>New York Times</em> restaurant reviewer Pete Wells, I think you should set a boundary and say, <a href="https://www.patreon.com/posts/white-man-he-was-148767386" target="_blank">"Pete, I don't want to hear about how you lost the weight of a basset hound."</a> </p><p>If the only way they can talk about their struggle is to invoke anti-fat rhetoric and language, I think you should set a boundary. </p><p><strong>Corinne</strong></p><p>I think that's a good way of talking about it. Like, what are they complaining about? Is it anti-fatness, or is it something else.</p><p><strong>Virginia</strong></p><p>The next question is a very fun one. </p><blockquote><p><em><strong>Please tell us about your pets, including their names and origin stories.</strong></em></p></blockquote><p><strong>Corinne</strong></p><p>I'll go first because I only have one pet.  I have a dog named Bunny. I've had her for almost 10 years, and she's around 11. I got her from a shelter in Albuquerque when I moved here, or not long after I moved here. I had been knowing I wanted a dog, and I was living in a bunch of situations where I was not allowed to have a dog. So as soon as I entered a situation where I was, I got a dog. She's a pit bull. She was a scrawny little shelter dog. And now she's kind of entering her old ladyhood.</p><p><strong>Virginia</strong></p><p>11. Wow.</p><p><strong>Corinne</strong></p><p> I love her. She's also kind of bad. She's, not great with other dogs, not great with, like, smaller creatures in general. But yeah, she's my dog, so! </p><p><strong>Virginia</strong></p><p>She's allowed to have preferences and feelings about the world. I admire Bunny from afar. When Corinne drives to Maine, and I'm always like,"Come and stay on your way to Maine in New York!" She's like, <em>our dogs can't be friends.</em> So we haven't figured that out yet.</p><p><strong>Corinne</strong></p><p>Also, also chickens. </p><p><strong>Virginia</strong></p><p>Well, the chickens are in a coop. I mean, it's easy to keep Bunny away from the chickens. I promise, okay. Speaking of, yes, I have chickens.</p><p><strong>Corinne</strong></p><p>How many pets do you have? Would you say?</p><p><strong>Virginia</strong></p><p>I currently oversee? Manage? I manage a flock of 13 animals. </p><p><strong>Corinne</strong></p><p>Wow. Does that include the chickens?</p><p><strong>Virginia</strong></p><p> That includes eight chickens. </p><p>I would like to underscore that I am a cat person who would be happy owning one cat. One to two cats is, to me, the correct number of pets. </p><p>I do like dogs. I am much more of a dog person now that I have a dog. But they are <em>so</em> much more work than cats. It's not even funny. It's not the same conversation at all. So if I had a different life, I would be a one to two cat person. </p><p>However, I have a child who is an animal whisperer. Like truly, that is her love language, that is her passion, that is her whole world. And you're supposed to really try to encourage your children's interests. And so somehow, now I have 1000 pets. </p><p>When the kids were born, we had, at the time, three old man cats that were dying off in their early childhood. And then once we were down to one cat, we got the dog. So we have a Bernedoodle named Penelope. And at that point, in 2020, we also had the dog, a cat named Walter, and a fish tank. </p><p>And when we divorced, I said, I will keep the dog and Walter the cat who hates the dog will go to their dad's house and the fish tank went to their dad's house too. Oh, I'm sorry we also had a leopard gecko at that point. So I kept the gecko. And I've talked before on the podcast the story of <a href="https://www.patreon.com/posts/can-i-want-to-140045007" target="_blank">Blue the gecko. </a>I won't go into it now, but Blue the gecko did disappear for a while. So we adopted a second gecko, and now we have two geckos, Blue and Kat. And the dog, Penelope. </p><p><strong>Corinne</strong></p><p>What is the lifespan of a gecko?</p><p><strong>Virginia</strong></p><p> it's like 25 years. It didn't know that when I got a gecko.</p><p><strong>Corinne</strong></p><p>Are you kidding me?</p><p><strong>Virginia</strong></p><p>No. Blue and Kat and I are in it for the long haul. They can live a really long time. But I will say they are very low maintenance pets. When they're not lost in your house, they just sleep in their tanks all day, and you feed them wax worms every couple of days. It's no work. Compared to a dog, it's fine. They're less work than a cat. </p><p>So for a while, we were a household of just dog and geckos, and then the kids convinced me to adopt two kittens, so we added Licorice and Cheese, our two cats. </p><p>And Cheese is my favorite of all of the pets. And I tell all the other pets this all the time, because I'm always hoping to inspire them to be more like Cheese. Cheese is the most laid back cat. He's like, <em>You do you. I'm fine.</em> I'll come and curl up next to you, but I'm not in your business. I don't create drama. I don't create interspecies drama. Like Penelope and Licorice are always working stuff out. Cheese is my favorite child. Everyone knows this. </p><p>And then after we were really at indoor pet capacity, I would say, with the two geckos, the two cats and the dog, Jack, came into our lives, and he really encouraged my 12 year old's passion for chickens, and now we have the eight chickens. </p><p><strong>Corinne</strong></p><p>Wow. </p><p><strong>Virginia</strong></p><p>And the chickens do have names. Let me see if I can do it. Pom Pom, Turkey, Shiva the destroyer, Lord Peanut of Doom, Peggy, Alex, Lily and somebody else. Oh, Thomas J Finnegans. </p><p><strong>Corinne</strong></p><p>Will you be getting any other animals. </p><p><strong>Virginia</strong></p><p>No. </p><p><strong>Corinne</strong></p><p>Ask your children.</p><p><strong>Virginia</strong></p><p>I say no, okay, but I cannot with confidence. </p><p>I mean, for sure, if we have a casualty, there will be a strong argument for replacement. I have held firm on no second dog, because as much as I love Penelope, they are so much work. Dogs are like adding another child to your home. And I don't want that. </p><p>And I don't think anyone wants another cat, because, I mean, we make Jack do the cat litter now that he's here but none of us were real enthusiastic about litter box cleaning. So that’s the one downside of cats. And for anyone whose kids are pet curious: I don't think reptiles are actually great pets, because they are not very interactive or interesting. This is an unpopular position, but I think if you're inclined to go reptile and you live in a neighborhood where you can do it, chickens are a better option. They are also tiny dinosaurs <em>and</em> you get eggs, and they're more fun and interactive, </p><p><strong>Corinne</strong></p><p>That makes sense. </p><p><strong>Virginia</strong></p><p>And it's about the same work wise. They're not a ton of work. Also, just be a cat person, though. </p><p>I mean, it's fine, nobody needs this many pets. But they do bring us a lot of joy.</p><p><strong>Corinne</strong></p><p>All right. Well, on to the next topic. </p><blockquote><p><em><strong>Question, do I need to buy a sex pillow? Instagram keeps making me think I do not sure if they are size inclusive.</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>I think you do. You don't need to buy one off Instagram. But we learned from <a href="https://www.patreon.com/posts/all-your-fat-sex-140044929" target="_blank">Brianna Campos, when she came on to do our fat sex episode, </a>that they are definitely size inclusive and, a really good option for fat sex. </p><p><strong>Corinne</strong></p><p>I feel like, if you're wondering about it, why not? At the very least, you have something to try out.</p><p><strong>Virginia</strong></p><p>See if you're into it. I wonder if Instagram keeps sending this person the same one they send me, which is like a<a href="https://go.shopmy.us/p-40564550" target="_blank"> very high end linen sex pillow. </a></p><p><strong>Corinne</strong></p><p>Oh, wow. </p><p><br /><strong>Virginia</strong></p><p>Called <a href="https://go.shopmy.us/p-40564550" target="_blank">Tabu. </a></p><p><strong>Corinne</strong></p><p>I'm not getting advertised this. </p><p><br /><strong>Virginia</strong></p><p>Well, you will now. I've been curious about it. I've been, seeing the ads.</p><p><strong>Corinne</strong></p><p>I would definitely look into whether it's size inclusive. Maybe see if there are reviews from anyone? Or how strong the foam is? </p><p><strong>Virginia</strong></p><p>Are we worried about it getting flattened? Are we worried about width? Like, you don't want to feel like something's narrow? You don't want it to feel like a yoga block underneath you? So maybe check some measurements. </p><p>But I think there's got to be some good, fat-friendly sex pillows out there, because the sex wedge is really helpful for working it out with bodies with bellies. It gives you new angles to get to. We say go for it and report back and let us know. </p><p><strong>Corinne</strong></p><p>Go for it. </p><p><br /><strong>Virginia</strong></p><p>Okay, I will read the last question: </p><blockquote><p><em><strong>Hi. I am wondering if you find that personal responsibility vis a vis sustainability to be a diet ever? For example, pledging to do something to help the planet in absolute terms. Like, I will never, ever drink bottled water. I will never buy a new article of clothing, etc. </strong></em></p><p><em><strong>It seems blasphemous to say personal responsibility, efforts towards sustainability is a diet, but I'd be curious to hear your and Corinne's thoughts on it. I do think it's great and necessary to take steps to reduce, reuse, recycle, have a smaller footprint, use resources responsibly and sustainably, but sometimes the rigidity of people's rules around this and the moralizing feel familiar to diet culture.</strong></em></p></blockquote><p><strong>Corinne</strong></p><p>I do think it can be a diet. it's one of those things where you kind of have to find the sweet spot between it feeling like a restrictive diet, and not being so jaded that you do nothing. So it's not being like, <em>I will never, ever drink bottled water</em>, but also not throwing every plastic bottle you encounter in to the landfill.</p><p><strong>Virginia</strong></p><p>I think anytime we're absolute about something, we start to enter into a perfectionist territory, which goes diet-y, fast—if by diet we mean using a set of external rules to judge yourself, setting high standards that are impossible to achieve, and deciding there's an arbitrary standard of goodness by which to measure yourself. Those are all the main components of how Burnt Toast defines a diet. And I can see them showing up here. But it doesn't mean like you're saying that the actual impetus to want to live more sustainably is problematic. </p><p>I think it's that we are so used to feeling like if we're doing something, there's <em>one</em> right way to do it. That's how we apply a diet lens to this topic. And it's sort of ironic, right? <strong>Because the whole goal is to live more sustainably. And there is nothing less sustainable than a diet.</strong></p><p><strong>Corinne</strong></p><p>I've definitely, felt this way about the sustainability fashion conversation sometimes where people are, like, "There's absolutely no excuse for shopping from fast fashion brands." </p><p><strong>Virginia</strong></p><p>Budget, accessibility...come on, guys. </p><p><strong>Corinne</strong></p><p>Have you ever been a size 26 and needed a pair of pants immediately.</p><p><strong>Virginia</strong></p><p> I can think of so many reasons why folks need to shop fast fashion at least sometimes. And I just think anytime we remove the possibility for gray areas we remove the ability for something to be sustainable, I also think a lot of the steps that people take towards sustainability and get really obsessive about doing "one right way" are not necessarily the things we most need to happen to save the planet.</p><p>What we really need is, big legislative change, industry regulation—all these big things. And it's not to say that personal choices don't matter, but you becoming overly rigid about bottled water is not going to make or break anything. So how is it useful? How is it getting you towards the goal? And at what cost? </p><p>If we're always kind of moving the goal post on what's enough here, that's not useful. Which is not to say, don't do some of these things. But the absolutism, I see it all the time, and I think a lot  people start those projects and are not able to sustain them. </p><p>And I say this to someone who regularly feels like she's not doing nearly enough for the planet. So I'm not saying I've got to figured it out. There's certainly more I could be doing. </p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><h3>Butter</h3><p><strong>Corinne</strong></p><p>Well, I think we made a podcast.</p><p><strong>Virginia</strong></p><p>I think we did that! What's your Butter today?  </p><p><strong>Corinne</strong></p><p>Okay, my Butter is something which I also just recommended on Big Undies, but it is called <a href="http://www.ponaris.com/" target="_blank">Ponaris</a>, kind of guessing on how you say it. And it is a nasal emollient. So it is like a little glass bottle with a dropper that is filled with oil and minty herbs or something.</p><p><strong>Virginia</strong></p><p> Beef tallow. </p><p><strong>Corinne</strong></p><p>And you drop it up your nose and it immediately drips down the back of your throat and clears everything out. </p><p><strong>Virginia</strong></p><p>Ohhhh....so not beef tallow. </p><p><strong>Corinne</strong></p><p>It feels amazing. Someone recommended it on the<a href="https://www.patreon.com/posts/from-soup-spoons-140200202" target="_blank"> Big Undies Fall Must Haves</a>. And last week, I just, reached a tipping point where I was like, <em>my legs are scaly. My sinuses are scaly.</em> </p><p><strong>Virginia</strong></p><p>I am becoming a lizard. It's too dry. </p><p><strong>Corinne</strong></p><p>It was like a desert inside of me. And so I ordered a new lotion and some Ponaris. Anyways, apparently it was developed by NASA for astronauts to use in space as. part of their first aid kit. </p><p><strong>Virginia</strong></p><p>Oh, my God. Oh, my God. </p><p><strong>Corinne</strong></p><p>So that’s <em>science,</em> if you've ever heard of it. </p><p><strong>Virginia</strong></p><p>It's good enough for the astronauts noses, guess it's good enough for my nose! </p><p><strong>Corinne</strong></p><p>It's a little bit weird. But I do feel like it's really making a difference.</p><p><strong>Virginia</strong></p><p>Well I totally want to try it. I also totally want to say that this is your second MAHA-adjacent recommendation.</p><p><strong>Corinne</strong></p><p>Is this one MAHA? I was thinking this was more like the solar shield. </p><p><strong>Virginia</strong></p><p>Well it's in the woo, woo supplement territory. </p><p><strong>Corinne</strong></p><p>Okay, well, yeah.</p><p><strong>Virginia</strong></p><p>We're getting into ear candling vibes. People are going to be like, <em>I love ear candling.</em></p><p><strong>Corinne</strong></p><p>Is that MAHA?</p><p><strong>Virginia</strong></p><p>I don't know. </p><p><strong>Corinne</strong></p><p>I don't know that it is. Ear candling is, crunchy hippie, right?</p><p><strong>Virginia</strong></p><p>But it's the crunchy hippie that then circles back around to MAHA. I'm just saying, we're concerned and we're tracking. </p><p><strong>Corinne</strong></p><p>Thank you for your concern. </p><p><strong>Virginia</strong></p><p>Well, to make you feel better, my Butter is also going to be a weird nasal supplement.</p><p><strong>Corinne</strong></p><p>Oh, amazing. Wow. We did not plan this. </p><p><strong>Virginia</strong></p><p>It's also perfect because this is the pets episode! Mine is a weird supplement that I'm giving my cats so I won't be allergic to them.</p><p><strong>Corinne</strong></p><p>Whoa, does that work?</p><p><strong>Virginia</strong></p><p>I can't believe I'm saying this, but... yes, it seems to be really working. Question Mark?</p><p><strong>Corinne</strong></p><p>What is it? </p><p><strong>Virginia</strong></p><p>Okay, it's<a href="https://pacagen.com/en-us/products/cat-allergen-reducing-supplement" target="_blank"> a brand called Pacagen</a>. It's a chicken flavored powder, and you sprinkle a little on the top of your cat's food. And they claim, I guess this too, is science. Question mark? They claim that it changes the protein in your cat saliva, and that's what we're allergic to. And cats lick their fur everywhere. So that's why you react to cat fur. </p><p>I, despite being an avowed cat person, am allergic to cats. I live in a lot of denial about it, because I love them and wish to have cats, and don't wish to acknowledge the cat allergy that I live with, but I was reaching a point last fall where I was like, I mean, I am definitely, really allergic to my cats. Every time I pet them, my eyes were streaming and, you know, I wake up with a stuffy nose all the time. Is it sleep apnea? Is it cat allergies? Who knows? </p><p>Anyway, someone on Instagram influenced me to try this because she claimed it totally worked for her. And I was like, whatever, we'll try it. And both Jack and I, within like, two weeks, were like, <em>oh my god, we're really a lot less allergic,</em> and I can pet the cat now and not have an immediate reaction.</p><p><strong>Corinne</strong></p><p>Wow, that's amazing. </p><p><strong>Virginia</strong></p><p>Now, couple of caveats.</p><p>It's quite expensive. I'm locked in now, but it's like 60 bucks a month, or something. Like, it's not nothing, especially because I have two cats, so I need to buy, like, multiple things, and itcomes in these little, teeny bottles. </p><p>Also, my family, who are all much more cat allergic than me, when they visited for Christmas, were like, <em>You're crazy. We're still allergic to your cats. </em></p><p>So I don't know what level of allergy severity it works for. I would have described my allergy as mild to moderate. But also I don't know, maybe they were having colds or something. Nasal stuff is very mysterious. It's very hard to nail down what's causing it. So we don't know. </p><p>But it's working well enough that I'm going to keep buying it for the lifespan of these cats, I guess, and as long as I feel like it's still working. It's something to try, because otherwise I was like, am I at the allergy shot stage? And that felt like a whole big project. </p><p>I hope this is helpful information for anyone else whose nose is dry and stuffy. You can put oil in it, and you can feed your cat something weird.</p><p><strong>Corinne</strong></p><p>Amazing. </p><p><strong>Virginia</strong></p><h3>All right. Thank you all for listening. We would love to know what is new with you and what you're putting in your nose. Take that in whatever direction you want! Tell us in the comments. </h3><p>Make sure to rate and review us in your podcast player and tell friends where they can listen for breaking news about nasal substances. </p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><p><em>The Burnt Toast Podcast is hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="https://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://www.patreon.com/cw/BigUndies" target="_blank">Big Undies.</a></em><em> </em></p><p><em>Our producer is </em><em><a href="https://www.instagram.com/theblondemule/" target="_blank">Kim Baldwin</a></em><em> who also writes </em><em><a href="https://theblondemule.substack.com/" target="_blank">The Blonde Mule.</a></em><a href="https://theblondemule.substack.com/" target="_blank"> </a></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><p></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>The Pets + Gay Hockey Episode</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:39:52</itunes:duration>
      <itunes:summary>We are Virginia Sole-Smith and Corinne Fay and it’s time for a BONUS January Indulgence Gospel!This episode is free for everyone. If you enjoy it, consider a paid subscription to Burnt Toast! It&apos;s the best way to support our work and keep this an ad- and sponsor-free space. You&apos;ll also get behind some of our most popular paywalled episodes like: 🧈 Why is Katie Sturino Working for Weight Watchers?🧈Don&apos;t Go On the Pete Wells Diet🧈The Mel Robbins Cult of High FivesAnd more! (Find every Indulgence Gospel episode here.) Never miss another episode! 🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈This episode may contain affiliate links. Shopping our links is another great way to support Burnt Toast!Episode 230 TranscriptVirginiaSo today we are just catching you up on some general January news. These are things that are happening in our lives and the world. And then we&apos;re going to answer a few listener questions. CorinneThis is kind of my favorite type of episode, VirginiaSame. Do you want to go first? Do you have an update for us? Some news? CorinneOne thing that I&apos;ve been dying to ask you, and I&apos;ve kind of been holding back on is... have you watched Heated Rivalry. VirginiaI haven&apos;t watched it. CorinneOkay, but do you know what I&apos;m talking about?VirginiaWell, I&apos;m just going to Google it real quick.CorinneOh, my God. No! Don&apos;t even Google it. This is what you need to do this weekend. Wait, do you have a kid-free weekend because it&apos;s not kid-friendly.VirginiaOh come on, it’s a sports thing! CorinneThere is so little sports. Let me just tell you.VirginiaOkay...CorinneIf you&apos;re watching it for the sports, you will be disappointed. There&apos; is no sports, okay? No sports. Basically, if the camera was one inch lower, it would be porn. VirginiaOh! Okay. CorinneIt&apos;s based on, like, gay romance novels.VirginiaOhhhhh it&apos;s the gay hockey players! Yes, alright. Watching. I am kid-free and I will be doing that this weekend. CorinneAnd I think Jack will like it as well. So I recommend you watch it together. VirginiaObviously.CorinneIt&apos;s very horny. Whoa. And I will say: I watched like, half of the first episode, and I was like, I don&apos;t think this is for me. And then it was, like, popping off on the Internet. So I was like, all right, I gotta give it another try. And now I&apos;m, like, obsessed with Connor Storrie.VirginiaSo okay, is it like you&apos;re watching it because it&apos;s so absurd? Or are you invested in the characters? CorinneI&apos;m invested. VirginiaYou&apos;re invested.CorinneIt&apos;s just like a romance novel. They&apos;re both different kinds of sports tropes. One of them&apos;s kind of like a tough guy from Russia, and the other one&apos;s a little softie Canadian. It&apos;s very sweet. And I think that the actors have a lot of chemistry. And you see their butts a lot.VirginiaWell, I&apos;m in. We&apos;ll watch this this weekend. I mean, I have read many a hockey player romance novel. Some of them were gay.  CorinneThen you&apos;ve probably read the novels.VirginiaI may have read the novels. Although I don&apos;t like hockey, I have to say, I&apos;m never going to be a pick me girl for hockey. It&apos;s a confusing sport to me. CorinneThere&apos;s like, basically no hockey. Having watched the whole thing I can tell you nothing about hockey.Virginia You have learned nothing.Corinne There&apos;s like, cup that you can win? That&apos;s all I know.VirginiaOh yes. Wait. I want to call it a Stanley Cup? But isn&apos;t that the water bottles? Or is there also a hockey Stanley Cup?CorinneI don&apos;t know, Virginia and I don&apos;t care. Gay hockey forever.VirginiaDelightful. This is an amazing update. We are actually watching the second season of Bad Sisters right now, on your recommendation. So we do have to finish that up. I didn&apos;t think that it could pull off a good second season, but they really are delivering. And then in my parenting life, I&apos;m continuing to work through Buffy the Vampire Slayer with my 12 year old. It&apos;s a delight. I really do feel like you maybe need to consider a Buffy watch at some point.CorinneNext time I have 47 hours unscheduled weeks.VirginiaI mean, you can chip away at it too. It&apos;s on Disney Plus! Oh wait, you probably don&apos;t have Disney Plus. CorinneMy bad. VirginiaNo that&apos;s fair. Well, it&apos;s been very fun we&apos;re in season four now for the Buffy fans in the audience. And it&apos;s going to start getting a little more violent. I&apos;ll have to feel it out. But I think we&apos;re, at the point of no return. That&apos;s a good TV update. Have you been reading anything good? I read a book that I think you liked, and I don&apos;t think I liked it. But I think I&apos;m in the minority. CorinneWhich book?VirginiaHeart The Lover by Lily King.CorinneOh, my God, you didn&apos;t like it?!VirginiaNo. What am I missing? CorinneWhat didn&apos;t you like? VirginiaI felt like they were all so annoying and pretentious. Is it because I was an English major, so I don&apos;t like English majors? We&apos;re just pretty annoying, with all the literary references. Okay, we get it. You are boys who read books. I was just like, why would you sleep with either one of them? I don&apos;t get it.CorinneOh, fascinating. I mean, I was just sobbing for the entire second half.VirginiaIt does get sad in the second half, but I didn&apos;t like him, so I didn&apos;t care?CorinneYou weren&apos;t invested.VirginiaAnd it&apos;s not hard to get me invested in a health journey of any sort! I&apos;m not going to spoil it for anyone, but—okay, spoiler alert! We&apos;re going to talk about it with spoilers, so that we can really get into it. If you didn&apos;t read that book, you&apos;ll want to skip ahead about a minute and a half. 🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈SCROLL TO NEXT SET OF BUTTER EMOJIS TO AVOID SPOILERS!Okay, I thought it was real weird that she gave a kid up for adoption, and then was just like, &quot;But I know she&apos;s fine. It&apos;s fine. It&apos;s all fine.&quot; And yet she was so worried about the kid she did have who had health issues. I mean, of course she was worried about him— but she had just  mentally been like, that one&apos;s fine. I picked good people. They had a nice photo. So I know she&apos;s having a great childhood. That was really weird to me. CorinneI mean, I felt like that seemed like the decision of a young, stressed out person,VirginiaYeah, maybe. And how she keeps talking about it is meant to be a trauma response?CorinneIt was a questionable young person decision.VirginiaYes, definitely. But it felt weird that she would never reflect further upon it as she got into her own motherhood. I&apos;m not saying she was wrong to give the baby up for her adoption. I also think abortion exists, and that would have made sense. But I&apos;m not saying she should have kept the child. I just thought, don&apos;t you think you would have gotten any more nuanced in your feelings about it as the years went on?CorinneThe book is her getting more nuanced about it. Right?VirginiaNot really! Not about the baby. She&apos;s like, Yeah, she&apos;s fine. I mean, she finally tells him about it, but.CorinneI don&apos;t know. I think she was kind of in denial about it, or just avoiding it, and then the book is her coming to terms with it. 🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈END OF SPOILERSVirginiaWell, I just felt like everyone was pretentious and unlikable. And it feels like everyone loves this book so much, and I don&apos;t know what I missed. CorinneHave you read her other books? VirginiaNo, this was my first Lily King, CorinneOkay, because there&apos;s also, like a connection to one of the other books. VirginiaWell, I&apos;m not going to read it because I didn&apos;t like any of these people. But Corinne loved it, guys, so if you love it, if you&apos;ve read it, let us know in the comments! I was just surprised. This is the first time I&apos;ve ever not liked one of your book recs.CorinneI am a little surprised, but I think maybe I&apos;m primed to like those college, academic group of kids books. That&apos;s a genre I really like. Virginia I think it&apos;s a genre I don&apos;t like. I think I actively dislike reading about people in college.CorinneYeah, it&apos;s interesting, because I&apos;m not like, looking back fondly on my own experience at that time. Yeah. I think I just like, enjoy the dynamics. Did you read A Secret History? VirginiaNo, CorinneI love that book. So I feel like, this was maybe tapping into that.VirginiaI think I just think academia is very pretentious? CorinneIsn&apos;t one of your parents a professor? VirginiaYes I was raised by professors. CorinneSo maybe there&apos;s something there. VirginiaThree out of four of my parents have worked as professors. So yes. I grew up in academia. CorinneOkay, well, none of mine have. VirginiaWell, I am now reading The Stone Yard Devotional by Charlotte Wood. It&apos;s about this woman, who&apos;s sort of lost  in her life and moves into a convent. And I keep thinking &quot;Corinne would really like this book.&quot; CorinneIt does sound good to me. Virginia I don&apos;t know if I like it, but I do think you would really like it. Usually I&apos;m a big do not finisher if I don&apos;t like a book. And I will say Heart The Lover was a snappy read. So I kept going. Because I was like, well, Corinne loved this book, so I&apos;ll keep reading to find out when I&apos;ll love it. And that was never, but it was a fast read, and this one is too. I&apos;m moving through it quickly, but I think I do need to really root for the characters.CorinneThat&apos;s funny. I have a conversation like this a lot with my mom, because she doesn&apos;t like books where the characters are too flawed. We always say it like, if she doesn&apos;t like them, she, doesn&apos;t want to read it.VirginiaI am okay with flawed, but they have to be flawed and likable.CorinneThey have to have redeeming qualities,VirginiaAnd maybe some awareness of their flawedness in a interesting way?. I don&apos;t know. I don&apos;t need them to be good people, but I guess, endearing? And in these two books, I&apos;m not finding anyone that endearing. But they are interesting, all right. CorinneWell I&apos;m also extremely curious to hear about your 30 Day Strength Challenge.VirginiaOkay, yes! So despite the fact that in our New Year&apos;s Day episode, I was like, &quot;We&apos;re not doing any January fitness challenges!&quot; Three days later, I was like, Oh, I&apos;m doing a fitness challenge. It&apos;s a challenge created by friend of the show, beloved podcast guest, Anna Maltby, who writes the How to Move newsletter. And she has a 30 day strength training challenge going on this month. And I saw it, and I love Anna, but I wasn&apos;t going to do it. Because I was just like, oh, I&apos;m not going to do that. And then my friend Mary texted a bunch of us and was like, &quot;I really want to do the strength training challenge. Who&apos;s in?&quot; and I was like, &quot;Oh, all right, sure, I&apos;ll do it with you!&quot; And, it&apos;s very fun. It&apos;s getting me to work out consistently five days a week, which I never do! Oh, let me pause and say, we&apos;re going to talk some specifics on weights. If you don&apos;t want to hear numbers, skip ahead. Man, I&apos;m just getting people to fast forward through this whole episode! We&apos;re done with book spoilers, but we might mention weight numbers. So if you don&apos;t want that... skip ahead again.CorinneAnd just to clarify, you mean weight lifting numbers. Not body weight numbers. BUTTER EMOJIS AROUND WEIGHT TALK🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈VirginiaNo, no, no, no. This has nothing to do with body weight. I am not doing this to lose weight. I am doing this to support my friend who wants to do the challenge, and because I kind of liked the idea of seeing what it would feel like to increase my weight training for a month. CorinneSo, my question is: It&apos;s a 30 day challenge, but you&apos;re not doing strength workouts every day for 30 days, right? VirginiaNo, Anna makes her programs very customizable, so you could really do anything. You could do one workout a week and be like, &quot;This is my 30 day challenge.&quot; She lets you make your own plan. She does include a suggested schedule, which is six workouts a week, but only three of them are weights. It&apos;s three days of weights, two days of cardio and then a Pilates day. I&apos;m trimming it down to five days. [Post-recording correction: It&apos;s actually 2 days of weights, plus a &quot;core and conditioning&quot; HIIT workout where only one move involves a weight. Plus 3 suggested cardio and Pilates days.]And my main goal for this is to see: Is this helping me reliably carve out a few more workout windows in my week? It&apos;s getting me to try out days when I wouldn&apos;t normally do a workout., and see, does it make sense with the schedule? If so, when I&apos;m done with this challenge, then I&apos;ll reflect on, do I want to keep this schedule? Do I want to do go back to two days of weights but do a little more cardio? I&apos;m kind of just using it as, a see how it feels to do more weights and more workouts. To see how it feels to do more movement, and then think about what kind of movement I think I want to keep doing. CorinneCool.Virginia Yeah. it&apos;s been fun so far. I did print out the little calendar and write down my plan, and I&apos;ve been giving myself little stickers. So we love that. I&apos;m only a week into it at this point, so it could all fall apart. But I think Anna&apos;s so good at creating challenges that aren&apos;t about losing weight. She says this is more prescriptive than her usual work. She is encouraging you to make a schedule and stick to a schedule, to give yourself some accountability, which I think can be interesting. But there&apos;s no weight loss goal. She really wants people to feel empowered to develop weightlifting workouts they do on their own, not with the aid of a video. And I love you Anna, but I&apos;m not going to do that. I just want you to tell me what to do all the time. CorinneTotally. VirginiaI don&apos;t want fitness mental load, but I am following her advice to, keep track of how much weight I&apos;m lifting. And then to see over the course of the month, if I can increase that weight. So right now there are some moves where I only use 10 or 15 lb weights. Can we go up to 20 or 30? We&apos;ll see! CorinneI spoke to someone else who is doing this challenge. They were very sore!VirginiaYeah, I&apos;m pretty sore. Yesterday, we did a weights workout, and there was one move that required bands, and we didn&apos;t have bands. And two of my friends came to do it with me. So we substituted side planks for those moves, and it turned out to be quite a lot of side planks, and my obliques are real unhappy, But, you know, it&apos;s like, the good kind of sore where you&apos;re like, Oh, I did a thing, yay. 🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈WEIGHT LIFTING TALK OVERWhat about you? How&apos;s power lifting going these days?Corinneit&apos;s going good. I kind of haven&apos;t been going very much, because it was just December. Like, did I go at all in December? I feel like maybe just the first week or two.Virginiabut then you were driving to Oregon and back.CorinneYes, my mom was here and we traveled. So I&apos;m kind of, getting back into it after a little break. And that&apos;s always a little hard. For the first couple workouts back, you&apos;re like, Oh, I&apos;m weak. VirginiaOr I like to reframe it as, Wow, I can really feel like I got a hard workout without doing too much.CorinneSo that&apos;s where I&apos;m at. Beginning again! VirginiaWell, it is the time of year for that. And also, I support everyone not doing workout challenges. One of my friends who&apos;s doing this challenge, as of this recording, has yet to do a workout even though we&apos;re six days in because she has Covid, poor thing. So I think it&apos;s really good to do these things, but not do them in a overly obsessive way. Oh and I have a low key goal for myself this year of improving my flexibility. I really would like to have an easier time getting off of the floor. CorinneIs that related to flexibility or not? VirginiaI think it&apos;s a combination of flexibility and strength. If I think more about my glute muscles, I can get off the floor more easily. But there is also some reaching involved, and I don&apos;t know there&apos;s mobility, for sure. And I feel like as I&apos;ve been getting stronger, I&apos;ve also been getting a little stiffer. And getting off the floor is hard. CorinneYeah, it is.VirginiaAnd it&apos;s not a moral imperative, but I end up on the floor a lot because I have kids, so I would like it to be easier to get out of that position. CorinneMaybe you need to get rid of all your furniture.VirginiaThat&apos;s the thing. That&apos;s what we&apos;ll do. CorinneBecause sometimes I sit on the floor when I&apos;m watching TV. I don&apos;t know why. I&apos;m just more comfortable. So maybe I should just get rid of all my furniture.VirginiaProbably that&apos;s the next logical step. CorinneI am not sitting on the couch while I watch TV. VirginiaBut make sure to keep it in your neighbor&apos;s house or your in-laws house. CorinneMy auxiliary house. VirginiaSo you can go work on it during the day. For folks who are like, what are they talking about? This is a reference to an episode we did where we looked at is everything a diet, and we looked at an article from Dwell by a man who had given up all of his furniture in service of his family&apos;s health. And we&apos;re here to say you don&apos;t have to do that. Chairs are great.Okay. The other thing I wanted to tell you about is my new orange tree.CorinneWow. This is an indoor tree.VirginiaIt&apos;s an indoor tree. It&apos;s my favorite thing I got for Christmas. My mom got me an orange tree, and my eight year old has named it Olive Piper. So it is Olive Piper, the tree. CorinneOlive the orange tree. VirginiaDon&apos;t overthink it. But it has two oranges on it! They&apos;re green, but I&apos;m tracking them turning orange. My mom has an orange tree, and she&apos;s been getting lots of oranges off it. And I think she has better light than I do, but I&apos;m really optimistic. It&apos;s an exciting new thing to obsess over.Corinne That&apos;s really exciting.VirginiaAnd if we do get oranges, how thrilling will it be?CorinneIt seems like an orange tree would smell good.VirginiaIt doesn&apos;t smell like anything right now, but I think maybe once the fruit ripens. CorinneOr I guess I was thinking of flowers,VirginiaOh yes, Well if anyone does indoor citrus, hit me up with your tips. Because I don&apos;t know a lot about it&apos;s life cycle, I&apos;m worried about how much to water it, all that kind of stuff.CorinneI wonder if in the summer, you can put it outside.VirginiaWell, my mom strongly advised against it. She tried that and it was like an orange tree crisis. I guess citrus trees are prone to bugs and funguses and so if it&apos;s happy, just keep it where it is, just keep it happy. It&apos;s pretty big, too. CorinneShould we do some questions?VirginiaLet&apos;s do some listener questions.CorinneAll right. The first one is, What should I say to a friend when they are complaining about their own body?VirginiaOh, these are always such annoying moments. Truly, just annoyed for you. CorinneI think there are two sides here. One side is: It&apos;s clearly bothering you. And the other side is: Can you empathize with your friend who&apos;s clearly having a hard time. So I think you kind of need to balance how much it&apos;s bothering with you, with, how much it&apos;s bothering them. Do you want to just set a hard boundary? Like, &quot;I&apos;d rather not talk about this.&quot; Or do you want to be like, &quot;That&apos;s really hard, my body bothers me sometimes too.&quot; VirginiaHow much do you think the relative body sizes of the friends matters here?CorinneI think if it&apos;s someone smaller than you, it might be triggering to you in a different way. And you might want to just set a boundary, versus if it&apos;s someone who&apos;s bigger than you complaining about their body. VirginiaYeah, I think it does matter. I think if it&apos;s someone smaller than you, it&apos;s okay to say, Hey, I&apos;m sorry you&apos;re having a hard time, but I am not the person for this conversation. Wish you well with that, but I&apos;m not the person for this. If it&apos;s someone bigger than you—I don&apos;t want to invalidate your own struggles with your body, but can you understand it more from the perspective of they experience bias and stigma that you don&apos;t deal with, and find empathy for it is harder for them to navigate seating or doctors or clothing access, etc. I think that has to play into it.CorinneThere&apos;s also layers of privilege with this stuff though, that you might not know about. Like a thinner person could also be more disabled, or a transgender person or a person of color. VirginiaGood point. CorinneAlso, there are no details in this question. Like, what are they complaining about? VirginiaI assume weight, if they sent it to us! CorinneYes, but maybe they&apos;re complaining about, my butt is too big for this chair, or people stare at me when I do XYZ thing, versus, just like I have flabby muffin top, right?VirginiaThat&apos;s interesting. I think if someone is just denigrating their body, that is harder to absorb as a friend than someone who&apos;s like, &quot;I&apos;m talking about what&apos;s difficult in my lived experience of my body.&quot; CorinneTotally,VirginiaBut on the other hand, of course, people do really struggle emotionally with feeling negative about how their body looks. So I&apos;m not saying they don&apos;t deserve a place to vent about that. But if they&apos;re venting requires the use of anti-fat language, that&apos;s a problem. If your best friend is New York Times restaurant reviewer Pete Wells, I think you should set a boundary and say, &quot;Pete, I don&apos;t want to hear about how you lost the weight of a basset hound.&quot; If the only way they can talk about their struggle is to invoke anti-fat rhetoric and language, I think you should set a boundary. CorinneI think that&apos;s a good way of talking about it. Like, what are they complaining about? Is it anti-fatness, or is it something else.VirginiaThe next question is a very fun one. Please tell us about your pets, including their names and origin stories.CorinneI&apos;ll go first because I only have one pet.  I have a dog named Bunny. I&apos;ve had her for almost 10 years, and she&apos;s around 11. I got her from a shelter in Albuquerque when I moved here, or not long after I moved here. I had been knowing I wanted a dog, and I was living in a bunch of situations where I was not allowed to have a dog. So as soon as I entered a situation where I was, I got a dog. She&apos;s a pit bull. She was a scrawny little shelter dog. And now she&apos;s kind of entering her old ladyhood.Virginia11. Wow.Corinne I love her. She&apos;s also kind of bad. She&apos;s, not great with other dogs, not great with, like, smaller creatures in general. But yeah, she&apos;s my dog, so! VirginiaShe&apos;s allowed to have preferences and feelings about the world. I admire Bunny from afar. When Corinne drives to Maine, and I&apos;m always like,&quot;Come and stay on your way to Maine in New York!&quot; She&apos;s like, our dogs can&apos;t be friends. So we haven&apos;t figured that out yet.CorinneAlso, also chickens. VirginiaWell, the chickens are in a coop. I mean, it&apos;s easy to keep Bunny away from the chickens. I promise, okay. Speaking of, yes, I have chickens.CorinneHow many pets do you have? Would you say?VirginiaI currently oversee? Manage? I manage a flock of 13 animals. CorinneWow. Does that include the chickens?Virginia That includes eight chickens. I would like to underscore that I am a cat person who would be happy owning one cat. One to two cats is, to me, the correct number of pets. I do like dogs. I am much more of a dog person now that I have a dog. But they are so much more work than cats. It&apos;s not even funny. It&apos;s not the same conversation at all. So if I had a different life, I would be a one to two cat person. However, I have a child who is an animal whisperer. Like truly, that is her love language, that is her passion, that is her whole world. And you&apos;re supposed to really try to encourage your children&apos;s interests. And so somehow, now I have 1000 pets. When the kids were born, we had, at the time, three old man cats that were dying off in their early childhood. And then once we were down to one cat, we got the dog. So we have a Bernedoodle named Penelope. And at that point, in 2020, we also had the dog, a cat named Walter, and a fish tank. And when we divorced, I said, I will keep the dog and Walter the cat who hates the dog will go to their dad&apos;s house and the fish tank went to their dad&apos;s house too. Oh, I&apos;m sorry we also had a leopard gecko at that point. So I kept the gecko. And I&apos;ve talked before on the podcast the story of Blue the gecko. I won&apos;t go into it now, but Blue the gecko did disappear for a while. So we adopted a second gecko, and now we have two geckos, Blue and Kat. And the dog, Penelope. CorinneWhat is the lifespan of a gecko?Virginia it&apos;s like 25 years. It didn&apos;t know that when I got a gecko.CorinneAre you kidding me?VirginiaNo. Blue and Kat and I are in it for the long haul. They can live a really long time. But I will say they are very low maintenance pets. When they&apos;re not lost in your house, they just sleep in their tanks all day, and you feed them wax worms every couple of days. It&apos;s no work. Compared to a dog, it&apos;s fine. They&apos;re less work than a cat. So for a while, we were a household of just dog and geckos, and then the kids convinced me to adopt two kittens, so we added Licorice and Cheese, our two cats. And Cheese is my favorite of all of the pets. And I tell all the other pets this all the time, because I&apos;m always hoping to inspire them to be more like Cheese. Cheese is the most laid back cat. He&apos;s like, You do you. I&apos;m fine. I&apos;ll come and curl up next to you, but I&apos;m not in your business. I don&apos;t create drama. I don&apos;t create interspecies drama. Like Penelope and Licorice are always working stuff out. Cheese is my favorite child. Everyone knows this. And then after we were really at indoor pet capacity, I would say, with the two geckos, the two cats and the dog, Jack, came into our lives, and he really encouraged my 12 year old&apos;s passion for chickens, and now we have the eight chickens. CorinneWow. VirginiaAnd the chickens do have names. Let me see if I can do it. Pom Pom, Turkey, Shiva the destroyer, Lord Peanut of Doom, Peggy, Alex, Lily and somebody else. Oh, Thomas J Finnegans. CorinneWill you be getting any other animals. VirginiaNo. CorinneAsk your children.VirginiaI say no, okay, but I cannot with confidence. I mean, for sure, if we have a casualty, there will be a strong argument for replacement. I have held firm on no second dog, because as much as I love Penelope, they are so much work. Dogs are like adding another child to your home. And I don&apos;t want that. And I don&apos;t think anyone wants another cat, because, I mean, we make Jack do the cat litter now that he&apos;s here but none of us were real enthusiastic about litter box cleaning. So that’s the one downside of cats. And for anyone whose kids are pet curious: I don&apos;t think reptiles are actually great pets, because they are not very interactive or interesting. This is an unpopular position, but I think if you&apos;re inclined to go reptile and you live in a neighborhood where you can do it, chickens are a better option. They are also tiny dinosaurs and you get eggs, and they&apos;re more fun and interactive, CorinneThat makes sense. VirginiaAnd it&apos;s about the same work wise. They&apos;re not a ton of work. Also, just be a cat person, though. I mean, it&apos;s fine, nobody needs this many pets. But they do bring us a lot of joy.CorinneAll right. Well, on to the next topic. Question, do I need to buy a sex pillow? Instagram keeps making me think I do not sure if they are size inclusive.VirginiaI think you do. You don&apos;t need to buy one off Instagram. But we learned from Brianna Campos, when she came on to do our fat sex episode, that they are definitely size inclusive and, a really good option for fat sex. CorinneI feel like, if you&apos;re wondering about it, why not? At the very least, you have something to try out.VirginiaSee if you&apos;re into it. I wonder if Instagram keeps sending this person the same one they send me, which is like a very high end linen sex pillow. CorinneOh, wow. VirginiaCalled Tabu. CorinneI&apos;m not getting advertised this. VirginiaWell, you will now. I&apos;ve been curious about it. I&apos;ve been, seeing the ads.CorinneI would definitely look into whether it&apos;s size inclusive. Maybe see if there are reviews from anyone? Or how strong the foam is? VirginiaAre we worried about it getting flattened? Are we worried about width? Like, you don&apos;t want to feel like something&apos;s narrow? You don&apos;t want it to feel like a yoga block underneath you? So maybe check some measurements. But I think there&apos;s got to be some good, fat-friendly sex pillows out there, because the sex wedge is really helpful for working it out with bodies with bellies. It gives you new angles to get to. We say go for it and report back and let us know. CorinneGo for it. VirginiaOkay, I will read the last question: Hi. I am wondering if you find that personal responsibility vis a vis sustainability to be a diet ever? For example, pledging to do something to help the planet in absolute terms. Like, I will never, ever drink bottled water. I will never buy a new article of clothing, etc. It seems blasphemous to say personal responsibility, efforts towards sustainability is a diet, but I&apos;d be curious to hear your and Corinne&apos;s thoughts on it. I do think it&apos;s great and necessary to take steps to reduce, reuse, recycle, have a smaller footprint, use resources responsibly and sustainably, but sometimes the rigidity of people&apos;s rules around this and the moralizing feel familiar to diet culture.CorinneI do think it can be a diet. it&apos;s one of those things where you kind of have to find the sweet spot between it feeling like a restrictive diet, and not being so jaded that you do nothing. So it&apos;s not being like, I will never, ever drink bottled water, but also not throwing every plastic bottle you encounter in to the landfill.VirginiaI think anytime we&apos;re absolute about something, we start to enter into a perfectionist territory, which goes diet-y, fast—if by diet we mean using a set of external rules to judge yourself, setting high standards that are impossible to achieve, and deciding there&apos;s an arbitrary standard of goodness by which to measure yourself. Those are all the main components of how Burnt Toast defines a diet. And I can see them showing up here. But it doesn&apos;t mean like you&apos;re saying that the actual impetus to want to live more sustainably is problematic. I think it&apos;s that we are so used to feeling like if we&apos;re doing something, there&apos;s one right way to do it. That&apos;s how we apply a diet lens to this topic. And it&apos;s sort of ironic, right? Because the whole goal is to live more sustainably. And there is nothing less sustainable than a diet.CorinneI&apos;ve definitely, felt this way about the sustainability fashion conversation sometimes where people are, like, &quot;There&apos;s absolutely no excuse for shopping from fast fashion brands.&quot; VirginiaBudget, accessibility...come on, guys. CorinneHave you ever been a size 26 and needed a pair of pants immediately.Virginia I can think of so many reasons why folks need to shop fast fashion at least sometimes. And I just think anytime we remove the possibility for gray areas we remove the ability for something to be sustainable, I also think a lot of the steps that people take towards sustainability and get really obsessive about doing &quot;one right way&quot; are not necessarily the things we most need to happen to save the planet.What we really need is, big legislative change, industry regulation—all these big things. And it&apos;s not to say that personal choices don&apos;t matter, but you becoming overly rigid about bottled water is not going to make or break anything. So how is it useful? How is it getting you towards the goal? And at what cost? If we&apos;re always kind of moving the goal post on what&apos;s enough here, that&apos;s not useful. Which is not to say, don&apos;t do some of these things. But the absolutism, I see it all the time, and I think a lot  people start those projects and are not able to sustain them. And I say this to someone who regularly feels like she&apos;s not doing nearly enough for the planet. So I&apos;m not saying I&apos;ve got to figured it out. There&apos;s certainly more I could be doing. 🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈ButterCorinneWell, I think we made a podcast.VirginiaI think we did that! What&apos;s your Butter today?  CorinneOkay, my Butter is something which I also just recommended on Big Undies, but it is called Ponaris, kind of guessing on how you say it. And it is a nasal emollient. So it is like a little glass bottle with a dropper that is filled with oil and minty herbs or something.Virginia Beef tallow. CorinneAnd you drop it up your nose and it immediately drips down the back of your throat and clears everything out. VirginiaOhhhh....so not beef tallow. CorinneIt feels amazing. Someone recommended it on the Big Undies Fall Must Haves. And last week, I just, reached a tipping point where I was like, my legs are scaly. My sinuses are scaly. VirginiaI am becoming a lizard. It&apos;s too dry. CorinneIt was like a desert inside of me. And so I ordered a new lotion and some Ponaris. Anyways, apparently it was developed by NASA for astronauts to use in space as. part of their first aid kit. VirginiaOh, my God. Oh, my God. CorinneSo that’s science, if you&apos;ve ever heard of it. VirginiaIt&apos;s good enough for the astronauts noses, guess it&apos;s good enough for my nose! CorinneIt&apos;s a little bit weird. But I do feel like it&apos;s really making a difference.VirginiaWell I totally want to try it. I also totally want to say that this is your second MAHA-adjacent recommendation.CorinneIs this one MAHA? I was thinking this was more like the solar shield. VirginiaWell it&apos;s in the woo, woo supplement territory. CorinneOkay, well, yeah.VirginiaWe&apos;re getting into ear candling vibes. People are going to be like, I love ear candling.CorinneIs that MAHA?VirginiaI don&apos;t know. CorinneI don&apos;t know that it is. Ear candling is, crunchy hippie, right?VirginiaBut it&apos;s the crunchy hippie that then circles back around to MAHA. I&apos;m just saying, we&apos;re concerned and we&apos;re tracking. CorinneThank you for your concern. VirginiaWell, to make you feel better, my Butter is also going to be a weird nasal supplement.CorinneOh, amazing. Wow. We did not plan this. VirginiaIt&apos;s also perfect because this is the pets episode! Mine is a weird supplement that I&apos;m giving my cats so I won&apos;t be allergic to them.CorinneWhoa, does that work?VirginiaI can&apos;t believe I&apos;m saying this, but... yes, it seems to be really working. Question Mark?CorinneWhat is it? VirginiaOkay, it&apos;s a brand called Pacagen. It&apos;s a chicken flavored powder, and you sprinkle a little on the top of your cat&apos;s food. And they claim, I guess this too, is science. Question mark? They claim that it changes the protein in your cat saliva, and that&apos;s what we&apos;re allergic to. And cats lick their fur everywhere. So that&apos;s why you react to cat fur. I, despite being an avowed cat person, am allergic to cats. I live in a lot of denial about it, because I love them and wish to have cats, and don&apos;t wish to acknowledge the cat allergy that I live with, but I was reaching a point last fall where I was like, I mean, I am definitely, really allergic to my cats. Every time I pet them, my eyes were streaming and, you know, I wake up with a stuffy nose all the time. Is it sleep apnea? Is it cat allergies? Who knows? Anyway, someone on Instagram influenced me to try this because she claimed it totally worked for her. And I was like, whatever, we&apos;ll try it. And both Jack and I, within like, two weeks, were like, oh my god, we&apos;re really a lot less allergic, and I can pet the cat now and not have an immediate reaction.CorinneWow, that&apos;s amazing. VirginiaNow, couple of caveats.It&apos;s quite expensive. I&apos;m locked in now, but it&apos;s like 60 bucks a month, or something. Like, it&apos;s not nothing, especially because I have two cats, so I need to buy, like, multiple things, and itcomes in these little, teeny bottles. Also, my family, who are all much more cat allergic than me, when they visited for Christmas, were like, You&apos;re crazy. We&apos;re still allergic to your cats. So I don&apos;t know what level of allergy severity it works for. I would have described my allergy as mild to moderate. But also I don&apos;t know, maybe they were having colds or something. Nasal stuff is very mysterious. It&apos;s very hard to nail down what&apos;s causing it. So we don&apos;t know. But it&apos;s working well enough that I&apos;m going to keep buying it for the lifespan of these cats, I guess, and as long as I feel like it&apos;s still working. It&apos;s something to try, because otherwise I was like, am I at the allergy shot stage? And that felt like a whole big project. I hope this is helpful information for anyone else whose nose is dry and stuffy. You can put oil in it, and you can feed your cat something weird.CorinneAmazing. VirginiaAll right. Thank you all for listening. We would love to know what is new with you and what you&apos;re putting in your nose. Take that in whatever direction you want! Tell us in the comments. Make sure to rate and review us in your podcast player and tell friends where they can listen for breaking news about nasal substances. 🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈The Burnt Toast Podcast is hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies. Our producer is Kim Baldwin who also writes The Blonde Mule. The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>We are Virginia Sole-Smith and Corinne Fay and it’s time for a BONUS January Indulgence Gospel!This episode is free for everyone. If you enjoy it, consider a paid subscription to Burnt Toast! It&apos;s the best way to support our work and keep this an ad- and sponsor-free space. You&apos;ll also get behind some of our most popular paywalled episodes like: 🧈 Why is Katie Sturino Working for Weight Watchers?🧈Don&apos;t Go On the Pete Wells Diet🧈The Mel Robbins Cult of High FivesAnd more! (Find every Indulgence Gospel episode here.) Never miss another episode! 🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈This episode may contain affiliate links. Shopping our links is another great way to support Burnt Toast!Episode 230 TranscriptVirginiaSo today we are just catching you up on some general January news. These are things that are happening in our lives and the world. And then we&apos;re going to answer a few listener questions. CorinneThis is kind of my favorite type of episode, VirginiaSame. Do you want to go first? Do you have an update for us? Some news? CorinneOne thing that I&apos;ve been dying to ask you, and I&apos;ve kind of been holding back on is... have you watched Heated Rivalry. VirginiaI haven&apos;t watched it. CorinneOkay, but do you know what I&apos;m talking about?VirginiaWell, I&apos;m just going to Google it real quick.CorinneOh, my God. No! Don&apos;t even Google it. This is what you need to do this weekend. Wait, do you have a kid-free weekend because it&apos;s not kid-friendly.VirginiaOh come on, it’s a sports thing! CorinneThere is so little sports. Let me just tell you.VirginiaOkay...CorinneIf you&apos;re watching it for the sports, you will be disappointed. There&apos; is no sports, okay? No sports. Basically, if the camera was one inch lower, it would be porn. VirginiaOh! Okay. CorinneIt&apos;s based on, like, gay romance novels.VirginiaOhhhhh it&apos;s the gay hockey players! Yes, alright. Watching. I am kid-free and I will be doing that this weekend. CorinneAnd I think Jack will like it as well. So I recommend you watch it together. VirginiaObviously.CorinneIt&apos;s very horny. Whoa. And I will say: I watched like, half of the first episode, and I was like, I don&apos;t think this is for me. And then it was, like, popping off on the Internet. So I was like, all right, I gotta give it another try. And now I&apos;m, like, obsessed with Connor Storrie.VirginiaSo okay, is it like you&apos;re watching it because it&apos;s so absurd? Or are you invested in the characters? CorinneI&apos;m invested. VirginiaYou&apos;re invested.CorinneIt&apos;s just like a romance novel. They&apos;re both different kinds of sports tropes. One of them&apos;s kind of like a tough guy from Russia, and the other one&apos;s a little softie Canadian. It&apos;s very sweet. And I think that the actors have a lot of chemistry. And you see their butts a lot.VirginiaWell, I&apos;m in. We&apos;ll watch this this weekend. I mean, I have read many a hockey player romance novel. Some of them were gay.  CorinneThen you&apos;ve probably read the novels.VirginiaI may have read the novels. Although I don&apos;t like hockey, I have to say, I&apos;m never going to be a pick me girl for hockey. It&apos;s a confusing sport to me. CorinneThere&apos;s like, basically no hockey. Having watched the whole thing I can tell you nothing about hockey.Virginia You have learned nothing.Corinne There&apos;s like, cup that you can win? That&apos;s all I know.VirginiaOh yes. Wait. I want to call it a Stanley Cup? But isn&apos;t that the water bottles? Or is there also a hockey Stanley Cup?CorinneI don&apos;t know, Virginia and I don&apos;t care. Gay hockey forever.VirginiaDelightful. This is an amazing update. We are actually watching the second season of Bad Sisters right now, on your recommendation. So we do have to finish that up. I didn&apos;t think that it could pull off a good second season, but they really are delivering. And then in my parenting life, I&apos;m continuing to work through Buffy the Vampire Slayer with my 12 year old. It&apos;s a delight. I really do feel like you maybe need to consider a Buffy watch at some point.CorinneNext time I have 47 hours unscheduled weeks.VirginiaI mean, you can chip away at it too. It&apos;s on Disney Plus! Oh wait, you probably don&apos;t have Disney Plus. CorinneMy bad. VirginiaNo that&apos;s fair. Well, it&apos;s been very fun we&apos;re in season four now for the Buffy fans in the audience. And it&apos;s going to start getting a little more violent. I&apos;ll have to feel it out. But I think we&apos;re, at the point of no return. That&apos;s a good TV update. Have you been reading anything good? I read a book that I think you liked, and I don&apos;t think I liked it. But I think I&apos;m in the minority. CorinneWhich book?VirginiaHeart The Lover by Lily King.CorinneOh, my God, you didn&apos;t like it?!VirginiaNo. What am I missing? CorinneWhat didn&apos;t you like? VirginiaI felt like they were all so annoying and pretentious. Is it because I was an English major, so I don&apos;t like English majors? We&apos;re just pretty annoying, with all the literary references. Okay, we get it. You are boys who read books. I was just like, why would you sleep with either one of them? I don&apos;t get it.CorinneOh, fascinating. I mean, I was just sobbing for the entire second half.VirginiaIt does get sad in the second half, but I didn&apos;t like him, so I didn&apos;t care?CorinneYou weren&apos;t invested.VirginiaAnd it&apos;s not hard to get me invested in a health journey of any sort! I&apos;m not going to spoil it for anyone, but—okay, spoiler alert! We&apos;re going to talk about it with spoilers, so that we can really get into it. If you didn&apos;t read that book, you&apos;ll want to skip ahead about a minute and a half. 🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈SCROLL TO NEXT SET OF BUTTER EMOJIS TO AVOID SPOILERS!Okay, I thought it was real weird that she gave a kid up for adoption, and then was just like, &quot;But I know she&apos;s fine. It&apos;s fine. It&apos;s all fine.&quot; And yet she was so worried about the kid she did have who had health issues. I mean, of course she was worried about him— but she had just  mentally been like, that one&apos;s fine. I picked good people. They had a nice photo. So I know she&apos;s having a great childhood. That was really weird to me. CorinneI mean, I felt like that seemed like the decision of a young, stressed out person,VirginiaYeah, maybe. And how she keeps talking about it is meant to be a trauma response?CorinneIt was a questionable young person decision.VirginiaYes, definitely. But it felt weird that she would never reflect further upon it as she got into her own motherhood. I&apos;m not saying she was wrong to give the baby up for her adoption. I also think abortion exists, and that would have made sense. But I&apos;m not saying she should have kept the child. I just thought, don&apos;t you think you would have gotten any more nuanced in your feelings about it as the years went on?CorinneThe book is her getting more nuanced about it. Right?VirginiaNot really! Not about the baby. She&apos;s like, Yeah, she&apos;s fine. I mean, she finally tells him about it, but.CorinneI don&apos;t know. I think she was kind of in denial about it, or just avoiding it, and then the book is her coming to terms with it. 🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈END OF SPOILERSVirginiaWell, I just felt like everyone was pretentious and unlikable. And it feels like everyone loves this book so much, and I don&apos;t know what I missed. CorinneHave you read her other books? VirginiaNo, this was my first Lily King, CorinneOkay, because there&apos;s also, like a connection to one of the other books. VirginiaWell, I&apos;m not going to read it because I didn&apos;t like any of these people. But Corinne loved it, guys, so if you love it, if you&apos;ve read it, let us know in the comments! I was just surprised. This is the first time I&apos;ve ever not liked one of your book recs.CorinneI am a little surprised, but I think maybe I&apos;m primed to like those college, academic group of kids books. That&apos;s a genre I really like. Virginia I think it&apos;s a genre I don&apos;t like. I think I actively dislike reading about people in college.CorinneYeah, it&apos;s interesting, because I&apos;m not like, looking back fondly on my own experience at that time. Yeah. I think I just like, enjoy the dynamics. Did you read A Secret History? VirginiaNo, CorinneI love that book. So I feel like, this was maybe tapping into that.VirginiaI think I just think academia is very pretentious? CorinneIsn&apos;t one of your parents a professor? VirginiaYes I was raised by professors. CorinneSo maybe there&apos;s something there. VirginiaThree out of four of my parents have worked as professors. So yes. I grew up in academia. CorinneOkay, well, none of mine have. VirginiaWell, I am now reading The Stone Yard Devotional by Charlotte Wood. It&apos;s about this woman, who&apos;s sort of lost  in her life and moves into a convent. And I keep thinking &quot;Corinne would really like this book.&quot; CorinneIt does sound good to me. Virginia I don&apos;t know if I like it, but I do think you would really like it. Usually I&apos;m a big do not finisher if I don&apos;t like a book. And I will say Heart The Lover was a snappy read. So I kept going. Because I was like, well, Corinne loved this book, so I&apos;ll keep reading to find out when I&apos;ll love it. And that was never, but it was a fast read, and this one is too. I&apos;m moving through it quickly, but I think I do need to really root for the characters.CorinneThat&apos;s funny. I have a conversation like this a lot with my mom, because she doesn&apos;t like books where the characters are too flawed. We always say it like, if she doesn&apos;t like them, she, doesn&apos;t want to read it.VirginiaI am okay with flawed, but they have to be flawed and likable.CorinneThey have to have redeeming qualities,VirginiaAnd maybe some awareness of their flawedness in a interesting way?. I don&apos;t know. I don&apos;t need them to be good people, but I guess, endearing? And in these two books, I&apos;m not finding anyone that endearing. But they are interesting, all right. CorinneWell I&apos;m also extremely curious to hear about your 30 Day Strength Challenge.VirginiaOkay, yes! So despite the fact that in our New Year&apos;s Day episode, I was like, &quot;We&apos;re not doing any January fitness challenges!&quot; Three days later, I was like, Oh, I&apos;m doing a fitness challenge. It&apos;s a challenge created by friend of the show, beloved podcast guest, Anna Maltby, who writes the How to Move newsletter. And she has a 30 day strength training challenge going on this month. And I saw it, and I love Anna, but I wasn&apos;t going to do it. Because I was just like, oh, I&apos;m not going to do that. And then my friend Mary texted a bunch of us and was like, &quot;I really want to do the strength training challenge. Who&apos;s in?&quot; and I was like, &quot;Oh, all right, sure, I&apos;ll do it with you!&quot; And, it&apos;s very fun. It&apos;s getting me to work out consistently five days a week, which I never do! Oh, let me pause and say, we&apos;re going to talk some specifics on weights. If you don&apos;t want to hear numbers, skip ahead. Man, I&apos;m just getting people to fast forward through this whole episode! We&apos;re done with book spoilers, but we might mention weight numbers. So if you don&apos;t want that... skip ahead again.CorinneAnd just to clarify, you mean weight lifting numbers. Not body weight numbers. BUTTER EMOJIS AROUND WEIGHT TALK🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈VirginiaNo, no, no, no. This has nothing to do with body weight. I am not doing this to lose weight. I am doing this to support my friend who wants to do the challenge, and because I kind of liked the idea of seeing what it would feel like to increase my weight training for a month. CorinneSo, my question is: It&apos;s a 30 day challenge, but you&apos;re not doing strength workouts every day for 30 days, right? VirginiaNo, Anna makes her programs very customizable, so you could really do anything. You could do one workout a week and be like, &quot;This is my 30 day challenge.&quot; She lets you make your own plan. She does include a suggested schedule, which is six workouts a week, but only three of them are weights. It&apos;s three days of weights, two days of cardio and then a Pilates day. I&apos;m trimming it down to five days. [Post-recording correction: It&apos;s actually 2 days of weights, plus a &quot;core and conditioning&quot; HIIT workout where only one move involves a weight. Plus 3 suggested cardio and Pilates days.]And my main goal for this is to see: Is this helping me reliably carve out a few more workout windows in my week? It&apos;s getting me to try out days when I wouldn&apos;t normally do a workout., and see, does it make sense with the schedule? If so, when I&apos;m done with this challenge, then I&apos;ll reflect on, do I want to keep this schedule? Do I want to do go back to two days of weights but do a little more cardio? I&apos;m kind of just using it as, a see how it feels to do more weights and more workouts. To see how it feels to do more movement, and then think about what kind of movement I think I want to keep doing. CorinneCool.Virginia Yeah. it&apos;s been fun so far. I did print out the little calendar and write down my plan, and I&apos;ve been giving myself little stickers. So we love that. I&apos;m only a week into it at this point, so it could all fall apart. But I think Anna&apos;s so good at creating challenges that aren&apos;t about losing weight. She says this is more prescriptive than her usual work. She is encouraging you to make a schedule and stick to a schedule, to give yourself some accountability, which I think can be interesting. But there&apos;s no weight loss goal. She really wants people to feel empowered to develop weightlifting workouts they do on their own, not with the aid of a video. And I love you Anna, but I&apos;m not going to do that. I just want you to tell me what to do all the time. CorinneTotally. VirginiaI don&apos;t want fitness mental load, but I am following her advice to, keep track of how much weight I&apos;m lifting. And then to see over the course of the month, if I can increase that weight. So right now there are some moves where I only use 10 or 15 lb weights. Can we go up to 20 or 30? We&apos;ll see! CorinneI spoke to someone else who is doing this challenge. They were very sore!VirginiaYeah, I&apos;m pretty sore. Yesterday, we did a weights workout, and there was one move that required bands, and we didn&apos;t have bands. And two of my friends came to do it with me. So we substituted side planks for those moves, and it turned out to be quite a lot of side planks, and my obliques are real unhappy, But, you know, it&apos;s like, the good kind of sore where you&apos;re like, Oh, I did a thing, yay. 🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈WEIGHT LIFTING TALK OVERWhat about you? How&apos;s power lifting going these days?Corinneit&apos;s going good. I kind of haven&apos;t been going very much, because it was just December. Like, did I go at all in December? I feel like maybe just the first week or two.Virginiabut then you were driving to Oregon and back.CorinneYes, my mom was here and we traveled. So I&apos;m kind of, getting back into it after a little break. And that&apos;s always a little hard. For the first couple workouts back, you&apos;re like, Oh, I&apos;m weak. VirginiaOr I like to reframe it as, Wow, I can really feel like I got a hard workout without doing too much.CorinneSo that&apos;s where I&apos;m at. Beginning again! VirginiaWell, it is the time of year for that. And also, I support everyone not doing workout challenges. One of my friends who&apos;s doing this challenge, as of this recording, has yet to do a workout even though we&apos;re six days in because she has Covid, poor thing. So I think it&apos;s really good to do these things, but not do them in a overly obsessive way. Oh and I have a low key goal for myself this year of improving my flexibility. I really would like to have an easier time getting off of the floor. CorinneIs that related to flexibility or not? VirginiaI think it&apos;s a combination of flexibility and strength. If I think more about my glute muscles, I can get off the floor more easily. But there is also some reaching involved, and I don&apos;t know there&apos;s mobility, for sure. And I feel like as I&apos;ve been getting stronger, I&apos;ve also been getting a little stiffer. And getting off the floor is hard. CorinneYeah, it is.VirginiaAnd it&apos;s not a moral imperative, but I end up on the floor a lot because I have kids, so I would like it to be easier to get out of that position. CorinneMaybe you need to get rid of all your furniture.VirginiaThat&apos;s the thing. That&apos;s what we&apos;ll do. CorinneBecause sometimes I sit on the floor when I&apos;m watching TV. I don&apos;t know why. I&apos;m just more comfortable. So maybe I should just get rid of all my furniture.VirginiaProbably that&apos;s the next logical step. CorinneI am not sitting on the couch while I watch TV. VirginiaBut make sure to keep it in your neighbor&apos;s house or your in-laws house. CorinneMy auxiliary house. VirginiaSo you can go work on it during the day. For folks who are like, what are they talking about? This is a reference to an episode we did where we looked at is everything a diet, and we looked at an article from Dwell by a man who had given up all of his furniture in service of his family&apos;s health. And we&apos;re here to say you don&apos;t have to do that. Chairs are great.Okay. The other thing I wanted to tell you about is my new orange tree.CorinneWow. This is an indoor tree.VirginiaIt&apos;s an indoor tree. It&apos;s my favorite thing I got for Christmas. My mom got me an orange tree, and my eight year old has named it Olive Piper. So it is Olive Piper, the tree. CorinneOlive the orange tree. VirginiaDon&apos;t overthink it. But it has two oranges on it! They&apos;re green, but I&apos;m tracking them turning orange. My mom has an orange tree, and she&apos;s been getting lots of oranges off it. And I think she has better light than I do, but I&apos;m really optimistic. It&apos;s an exciting new thing to obsess over.Corinne That&apos;s really exciting.VirginiaAnd if we do get oranges, how thrilling will it be?CorinneIt seems like an orange tree would smell good.VirginiaIt doesn&apos;t smell like anything right now, but I think maybe once the fruit ripens. CorinneOr I guess I was thinking of flowers,VirginiaOh yes, Well if anyone does indoor citrus, hit me up with your tips. Because I don&apos;t know a lot about it&apos;s life cycle, I&apos;m worried about how much to water it, all that kind of stuff.CorinneI wonder if in the summer, you can put it outside.VirginiaWell, my mom strongly advised against it. She tried that and it was like an orange tree crisis. I guess citrus trees are prone to bugs and funguses and so if it&apos;s happy, just keep it where it is, just keep it happy. It&apos;s pretty big, too. CorinneShould we do some questions?VirginiaLet&apos;s do some listener questions.CorinneAll right. The first one is, What should I say to a friend when they are complaining about their own body?VirginiaOh, these are always such annoying moments. Truly, just annoyed for you. CorinneI think there are two sides here. One side is: It&apos;s clearly bothering you. And the other side is: Can you empathize with your friend who&apos;s clearly having a hard time. So I think you kind of need to balance how much it&apos;s bothering with you, with, how much it&apos;s bothering them. Do you want to just set a hard boundary? Like, &quot;I&apos;d rather not talk about this.&quot; Or do you want to be like, &quot;That&apos;s really hard, my body bothers me sometimes too.&quot; VirginiaHow much do you think the relative body sizes of the friends matters here?CorinneI think if it&apos;s someone smaller than you, it might be triggering to you in a different way. And you might want to just set a boundary, versus if it&apos;s someone who&apos;s bigger than you complaining about their body. VirginiaYeah, I think it does matter. I think if it&apos;s someone smaller than you, it&apos;s okay to say, Hey, I&apos;m sorry you&apos;re having a hard time, but I am not the person for this conversation. Wish you well with that, but I&apos;m not the person for this. If it&apos;s someone bigger than you—I don&apos;t want to invalidate your own struggles with your body, but can you understand it more from the perspective of they experience bias and stigma that you don&apos;t deal with, and find empathy for it is harder for them to navigate seating or doctors or clothing access, etc. I think that has to play into it.CorinneThere&apos;s also layers of privilege with this stuff though, that you might not know about. Like a thinner person could also be more disabled, or a transgender person or a person of color. VirginiaGood point. CorinneAlso, there are no details in this question. Like, what are they complaining about? VirginiaI assume weight, if they sent it to us! CorinneYes, but maybe they&apos;re complaining about, my butt is too big for this chair, or people stare at me when I do XYZ thing, versus, just like I have flabby muffin top, right?VirginiaThat&apos;s interesting. I think if someone is just denigrating their body, that is harder to absorb as a friend than someone who&apos;s like, &quot;I&apos;m talking about what&apos;s difficult in my lived experience of my body.&quot; CorinneTotally,VirginiaBut on the other hand, of course, people do really struggle emotionally with feeling negative about how their body looks. So I&apos;m not saying they don&apos;t deserve a place to vent about that. But if they&apos;re venting requires the use of anti-fat language, that&apos;s a problem. If your best friend is New York Times restaurant reviewer Pete Wells, I think you should set a boundary and say, &quot;Pete, I don&apos;t want to hear about how you lost the weight of a basset hound.&quot; If the only way they can talk about their struggle is to invoke anti-fat rhetoric and language, I think you should set a boundary. CorinneI think that&apos;s a good way of talking about it. Like, what are they complaining about? Is it anti-fatness, or is it something else.VirginiaThe next question is a very fun one. Please tell us about your pets, including their names and origin stories.CorinneI&apos;ll go first because I only have one pet.  I have a dog named Bunny. I&apos;ve had her for almost 10 years, and she&apos;s around 11. I got her from a shelter in Albuquerque when I moved here, or not long after I moved here. I had been knowing I wanted a dog, and I was living in a bunch of situations where I was not allowed to have a dog. So as soon as I entered a situation where I was, I got a dog. She&apos;s a pit bull. She was a scrawny little shelter dog. And now she&apos;s kind of entering her old ladyhood.Virginia11. Wow.Corinne I love her. She&apos;s also kind of bad. She&apos;s, not great with other dogs, not great with, like, smaller creatures in general. But yeah, she&apos;s my dog, so! VirginiaShe&apos;s allowed to have preferences and feelings about the world. I admire Bunny from afar. When Corinne drives to Maine, and I&apos;m always like,&quot;Come and stay on your way to Maine in New York!&quot; She&apos;s like, our dogs can&apos;t be friends. So we haven&apos;t figured that out yet.CorinneAlso, also chickens. VirginiaWell, the chickens are in a coop. I mean, it&apos;s easy to keep Bunny away from the chickens. I promise, okay. Speaking of, yes, I have chickens.CorinneHow many pets do you have? Would you say?VirginiaI currently oversee? Manage? I manage a flock of 13 animals. CorinneWow. Does that include the chickens?Virginia That includes eight chickens. I would like to underscore that I am a cat person who would be happy owning one cat. One to two cats is, to me, the correct number of pets. I do like dogs. I am much more of a dog person now that I have a dog. But they are so much more work than cats. It&apos;s not even funny. It&apos;s not the same conversation at all. So if I had a different life, I would be a one to two cat person. However, I have a child who is an animal whisperer. Like truly, that is her love language, that is her passion, that is her whole world. And you&apos;re supposed to really try to encourage your children&apos;s interests. And so somehow, now I have 1000 pets. When the kids were born, we had, at the time, three old man cats that were dying off in their early childhood. And then once we were down to one cat, we got the dog. So we have a Bernedoodle named Penelope. And at that point, in 2020, we also had the dog, a cat named Walter, and a fish tank. And when we divorced, I said, I will keep the dog and Walter the cat who hates the dog will go to their dad&apos;s house and the fish tank went to their dad&apos;s house too. Oh, I&apos;m sorry we also had a leopard gecko at that point. So I kept the gecko. And I&apos;ve talked before on the podcast the story of Blue the gecko. I won&apos;t go into it now, but Blue the gecko did disappear for a while. So we adopted a second gecko, and now we have two geckos, Blue and Kat. And the dog, Penelope. CorinneWhat is the lifespan of a gecko?Virginia it&apos;s like 25 years. It didn&apos;t know that when I got a gecko.CorinneAre you kidding me?VirginiaNo. Blue and Kat and I are in it for the long haul. They can live a really long time. But I will say they are very low maintenance pets. When they&apos;re not lost in your house, they just sleep in their tanks all day, and you feed them wax worms every couple of days. It&apos;s no work. Compared to a dog, it&apos;s fine. They&apos;re less work than a cat. So for a while, we were a household of just dog and geckos, and then the kids convinced me to adopt two kittens, so we added Licorice and Cheese, our two cats. And Cheese is my favorite of all of the pets. And I tell all the other pets this all the time, because I&apos;m always hoping to inspire them to be more like Cheese. Cheese is the most laid back cat. He&apos;s like, You do you. I&apos;m fine. I&apos;ll come and curl up next to you, but I&apos;m not in your business. I don&apos;t create drama. I don&apos;t create interspecies drama. Like Penelope and Licorice are always working stuff out. Cheese is my favorite child. Everyone knows this. And then after we were really at indoor pet capacity, I would say, with the two geckos, the two cats and the dog, Jack, came into our lives, and he really encouraged my 12 year old&apos;s passion for chickens, and now we have the eight chickens. CorinneWow. VirginiaAnd the chickens do have names. Let me see if I can do it. Pom Pom, Turkey, Shiva the destroyer, Lord Peanut of Doom, Peggy, Alex, Lily and somebody else. Oh, Thomas J Finnegans. CorinneWill you be getting any other animals. VirginiaNo. CorinneAsk your children.VirginiaI say no, okay, but I cannot with confidence. I mean, for sure, if we have a casualty, there will be a strong argument for replacement. I have held firm on no second dog, because as much as I love Penelope, they are so much work. Dogs are like adding another child to your home. And I don&apos;t want that. And I don&apos;t think anyone wants another cat, because, I mean, we make Jack do the cat litter now that he&apos;s here but none of us were real enthusiastic about litter box cleaning. So that’s the one downside of cats. And for anyone whose kids are pet curious: I don&apos;t think reptiles are actually great pets, because they are not very interactive or interesting. This is an unpopular position, but I think if you&apos;re inclined to go reptile and you live in a neighborhood where you can do it, chickens are a better option. They are also tiny dinosaurs and you get eggs, and they&apos;re more fun and interactive, CorinneThat makes sense. VirginiaAnd it&apos;s about the same work wise. They&apos;re not a ton of work. Also, just be a cat person, though. I mean, it&apos;s fine, nobody needs this many pets. But they do bring us a lot of joy.CorinneAll right. Well, on to the next topic. Question, do I need to buy a sex pillow? Instagram keeps making me think I do not sure if they are size inclusive.VirginiaI think you do. You don&apos;t need to buy one off Instagram. But we learned from Brianna Campos, when she came on to do our fat sex episode, that they are definitely size inclusive and, a really good option for fat sex. CorinneI feel like, if you&apos;re wondering about it, why not? At the very least, you have something to try out.VirginiaSee if you&apos;re into it. I wonder if Instagram keeps sending this person the same one they send me, which is like a very high end linen sex pillow. CorinneOh, wow. VirginiaCalled Tabu. CorinneI&apos;m not getting advertised this. VirginiaWell, you will now. I&apos;ve been curious about it. I&apos;ve been, seeing the ads.CorinneI would definitely look into whether it&apos;s size inclusive. Maybe see if there are reviews from anyone? Or how strong the foam is? VirginiaAre we worried about it getting flattened? Are we worried about width? Like, you don&apos;t want to feel like something&apos;s narrow? You don&apos;t want it to feel like a yoga block underneath you? So maybe check some measurements. But I think there&apos;s got to be some good, fat-friendly sex pillows out there, because the sex wedge is really helpful for working it out with bodies with bellies. It gives you new angles to get to. We say go for it and report back and let us know. CorinneGo for it. VirginiaOkay, I will read the last question: Hi. I am wondering if you find that personal responsibility vis a vis sustainability to be a diet ever? For example, pledging to do something to help the planet in absolute terms. Like, I will never, ever drink bottled water. I will never buy a new article of clothing, etc. It seems blasphemous to say personal responsibility, efforts towards sustainability is a diet, but I&apos;d be curious to hear your and Corinne&apos;s thoughts on it. I do think it&apos;s great and necessary to take steps to reduce, reuse, recycle, have a smaller footprint, use resources responsibly and sustainably, but sometimes the rigidity of people&apos;s rules around this and the moralizing feel familiar to diet culture.CorinneI do think it can be a diet. it&apos;s one of those things where you kind of have to find the sweet spot between it feeling like a restrictive diet, and not being so jaded that you do nothing. So it&apos;s not being like, I will never, ever drink bottled water, but also not throwing every plastic bottle you encounter in to the landfill.VirginiaI think anytime we&apos;re absolute about something, we start to enter into a perfectionist territory, which goes diet-y, fast—if by diet we mean using a set of external rules to judge yourself, setting high standards that are impossible to achieve, and deciding there&apos;s an arbitrary standard of goodness by which to measure yourself. Those are all the main components of how Burnt Toast defines a diet. And I can see them showing up here. But it doesn&apos;t mean like you&apos;re saying that the actual impetus to want to live more sustainably is problematic. I think it&apos;s that we are so used to feeling like if we&apos;re doing something, there&apos;s one right way to do it. That&apos;s how we apply a diet lens to this topic. And it&apos;s sort of ironic, right? Because the whole goal is to live more sustainably. And there is nothing less sustainable than a diet.CorinneI&apos;ve definitely, felt this way about the sustainability fashion conversation sometimes where people are, like, &quot;There&apos;s absolutely no excuse for shopping from fast fashion brands.&quot; VirginiaBudget, accessibility...come on, guys. CorinneHave you ever been a size 26 and needed a pair of pants immediately.Virginia I can think of so many reasons why folks need to shop fast fashion at least sometimes. And I just think anytime we remove the possibility for gray areas we remove the ability for something to be sustainable, I also think a lot of the steps that people take towards sustainability and get really obsessive about doing &quot;one right way&quot; are not necessarily the things we most need to happen to save the planet.What we really need is, big legislative change, industry regulation—all these big things. And it&apos;s not to say that personal choices don&apos;t matter, but you becoming overly rigid about bottled water is not going to make or break anything. So how is it useful? How is it getting you towards the goal? And at what cost? If we&apos;re always kind of moving the goal post on what&apos;s enough here, that&apos;s not useful. Which is not to say, don&apos;t do some of these things. But the absolutism, I see it all the time, and I think a lot  people start those projects and are not able to sustain them. And I say this to someone who regularly feels like she&apos;s not doing nearly enough for the planet. So I&apos;m not saying I&apos;ve got to figured it out. There&apos;s certainly more I could be doing. 🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈ButterCorinneWell, I think we made a podcast.VirginiaI think we did that! What&apos;s your Butter today?  CorinneOkay, my Butter is something which I also just recommended on Big Undies, but it is called Ponaris, kind of guessing on how you say it. And it is a nasal emollient. So it is like a little glass bottle with a dropper that is filled with oil and minty herbs or something.Virginia Beef tallow. CorinneAnd you drop it up your nose and it immediately drips down the back of your throat and clears everything out. VirginiaOhhhh....so not beef tallow. CorinneIt feels amazing. Someone recommended it on the Big Undies Fall Must Haves. And last week, I just, reached a tipping point where I was like, my legs are scaly. My sinuses are scaly. VirginiaI am becoming a lizard. It&apos;s too dry. CorinneIt was like a desert inside of me. And so I ordered a new lotion and some Ponaris. Anyways, apparently it was developed by NASA for astronauts to use in space as. part of their first aid kit. VirginiaOh, my God. Oh, my God. CorinneSo that’s science, if you&apos;ve ever heard of it. VirginiaIt&apos;s good enough for the astronauts noses, guess it&apos;s good enough for my nose! CorinneIt&apos;s a little bit weird. But I do feel like it&apos;s really making a difference.VirginiaWell I totally want to try it. I also totally want to say that this is your second MAHA-adjacent recommendation.CorinneIs this one MAHA? I was thinking this was more like the solar shield. VirginiaWell it&apos;s in the woo, woo supplement territory. CorinneOkay, well, yeah.VirginiaWe&apos;re getting into ear candling vibes. People are going to be like, I love ear candling.CorinneIs that MAHA?VirginiaI don&apos;t know. CorinneI don&apos;t know that it is. Ear candling is, crunchy hippie, right?VirginiaBut it&apos;s the crunchy hippie that then circles back around to MAHA. I&apos;m just saying, we&apos;re concerned and we&apos;re tracking. CorinneThank you for your concern. VirginiaWell, to make you feel better, my Butter is also going to be a weird nasal supplement.CorinneOh, amazing. Wow. We did not plan this. VirginiaIt&apos;s also perfect because this is the pets episode! Mine is a weird supplement that I&apos;m giving my cats so I won&apos;t be allergic to them.CorinneWhoa, does that work?VirginiaI can&apos;t believe I&apos;m saying this, but... yes, it seems to be really working. Question Mark?CorinneWhat is it? VirginiaOkay, it&apos;s a brand called Pacagen. It&apos;s a chicken flavored powder, and you sprinkle a little on the top of your cat&apos;s food. And they claim, I guess this too, is science. Question mark? They claim that it changes the protein in your cat saliva, and that&apos;s what we&apos;re allergic to. And cats lick their fur everywhere. So that&apos;s why you react to cat fur. I, despite being an avowed cat person, am allergic to cats. I live in a lot of denial about it, because I love them and wish to have cats, and don&apos;t wish to acknowledge the cat allergy that I live with, but I was reaching a point last fall where I was like, I mean, I am definitely, really allergic to my cats. Every time I pet them, my eyes were streaming and, you know, I wake up with a stuffy nose all the time. Is it sleep apnea? Is it cat allergies? Who knows? Anyway, someone on Instagram influenced me to try this because she claimed it totally worked for her. And I was like, whatever, we&apos;ll try it. And both Jack and I, within like, two weeks, were like, oh my god, we&apos;re really a lot less allergic, and I can pet the cat now and not have an immediate reaction.CorinneWow, that&apos;s amazing. VirginiaNow, couple of caveats.It&apos;s quite expensive. I&apos;m locked in now, but it&apos;s like 60 bucks a month, or something. Like, it&apos;s not nothing, especially because I have two cats, so I need to buy, like, multiple things, and itcomes in these little, teeny bottles. Also, my family, who are all much more cat allergic than me, when they visited for Christmas, were like, You&apos;re crazy. We&apos;re still allergic to your cats. So I don&apos;t know what level of allergy severity it works for. I would have described my allergy as mild to moderate. But also I don&apos;t know, maybe they were having colds or something. Nasal stuff is very mysterious. It&apos;s very hard to nail down what&apos;s causing it. So we don&apos;t know. But it&apos;s working well enough that I&apos;m going to keep buying it for the lifespan of these cats, I guess, and as long as I feel like it&apos;s still working. It&apos;s something to try, because otherwise I was like, am I at the allergy shot stage? And that felt like a whole big project. I hope this is helpful information for anyone else whose nose is dry and stuffy. You can put oil in it, and you can feed your cat something weird.CorinneAmazing. VirginiaAll right. Thank you all for listening. We would love to know what is new with you and what you&apos;re putting in your nose. Take that in whatever direction you want! Tell us in the comments. Make sure to rate and review us in your podcast player and tell friends where they can listen for breaking news about nasal substances. 🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈The Burnt Toast Podcast is hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies. Our producer is Kim Baldwin who also writes The Blonde Mule. The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <title>[PREVIEW] A White Man Thought He was Fat and Quit His Job.</title>
      <description><![CDATA[<h3><strong>We are </strong><strong><a href="https://open.substack.com/users/1261823-virginia-sole-smith?utm_source=mentions" target="_blank">Virginia Sole-Smith</a></strong><strong> and </strong><strong><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a></strong><strong> and it’s time for your January Indulgence Gospel! </strong></h3><p>Today we are talking about former restaurant critic turned <a href="https://cooking.nytimes.com/article/our-former-restaurant-critic-changed-his-eating-habits-you-can-too?searchResultPosition=1" target="_blank">diet crusader Pete Wells</a>—and <strong>why the </strong><em><strong>New York Times </strong></em><strong>always spends January turning into a women's magazine from hell.</strong>  </p><p>CW for discussions of intentional weight loss and lazy fat jokes (from Pete), including some that are offensive to both humans and bassett hounds. </p><p><em><strong>You do need to be a paid Just Toast subscriber to listen to this full conversation. Membership starts at just $5 per month!</strong></em></p><p></p><a href="https://www.patreon.com/virginiasolesmith/join">Join Just Toast!</a><p><em><strong>Don't want an ongoing commitment? Click "buy for $4!" to listen to just this one.</strong></em></p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 22 Jan 2026 10:00:10 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>We are </strong><strong><a href="https://open.substack.com/users/1261823-virginia-sole-smith?utm_source=mentions" target="_blank">Virginia Sole-Smith</a></strong><strong> and </strong><strong><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a></strong><strong> and it’s time for your January Indulgence Gospel! </strong></h3><p>Today we are talking about former restaurant critic turned <a href="https://cooking.nytimes.com/article/our-former-restaurant-critic-changed-his-eating-habits-you-can-too?searchResultPosition=1" target="_blank">diet crusader Pete Wells</a>—and <strong>why the </strong><em><strong>New York Times </strong></em><strong>always spends January turning into a women's magazine from hell.</strong>  </p><p>CW for discussions of intentional weight loss and lazy fat jokes (from Pete), including some that are offensive to both humans and bassett hounds. </p><p><em><strong>You do need to be a paid Just Toast subscriber to listen to this full conversation. Membership starts at just $5 per month!</strong></em></p><p></p><a href="https://www.patreon.com/virginiasolesmith/join">Join Just Toast!</a><p><em><strong>Don't want an ongoing commitment? Click "buy for $4!" to listen to just this one.</strong></em></p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] A White Man Thought He was Fat and Quit His Job.</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>We are Virginia Sole-Smith and Corinne Fay and it’s time for your January Indulgence Gospel! Today we are talking about former restaurant critic turned diet crusader Pete Wells—and why the New York Times always spends January turning into a women&apos;s magazine from hell.  CW for discussions of intentional weight loss and lazy fat jokes (from Pete), including some that are offensive to both humans and bassett hounds. You do need to be a paid Just Toast subscriber to listen to this full conversation. Membership starts at just $5 per month!Join Just Toast!Don&apos;t want an ongoing commitment? Click &quot;buy for $4!&quot; to listen to just this one.🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</itunes:summary>
      <itunes:subtitle>We are Virginia Sole-Smith and Corinne Fay and it’s time for your January Indulgence Gospel! Today we are talking about former restaurant critic turned diet crusader Pete Wells—and why the New York Times always spends January turning into a women&apos;s magazine from hell.  CW for discussions of intentional weight loss and lazy fat jokes (from Pete), including some that are offensive to both humans and bassett hounds. You do need to be a paid Just Toast subscriber to listen to this full conversation. Membership starts at just $5 per month!Join Just Toast!Don&apos;t want an ongoing commitment? Click &quot;buy for $4!&quot; to listen to just this one.🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</itunes:subtitle>
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      <itunes:episode>229</itunes:episode>
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      <title>Welcome to the We Do Not Care Club</title>
      <description><![CDATA[<h3><strong>You're listening to Burnt Toast! I'm Virginia Sole-Smith. Today, my conversation is with the one and only </strong><strong><a href="https://wedonotcareclub.com/" target="_blank">Melani Sanders</a></strong><strong>.</strong> </h3><p>Melani is <a href="https://www.instagram.com/justbeingmelani/#" target="_blank">a digital creator</a> and the fearless founder of the We Do Not Care movement. If you are a woman in your 40s, 50s and beyond, you are very likely already in this club. Melani's viral club meeting videos, where she runs down a list of everything "We just do not care about anymore," are the kind of thing that my friends are constantly sharing and dropping in our group chats, and I'm sure it's the same for you. </p><p>Melani perfectly articulates the pressures we're under, and when she names it, it feels easier to let it go. So I loved this conversation. </p><p><strong>Welcome to the Burnt Toast chapter of the We Do Not Care Club. Let's get this meeting started.</strong></p>If you enjoy this conversation, a paid subscription is the best way to support our work!<br /><a href="https://www.patreon.com/virginiasolesmith/join">Join Burnt Toast!</a><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><h3><strong>Episode 228 Transcript</strong></h3><p><strong>Melani</strong></p><p>Hello and welcome to all members of the We Do Not Care Club. I started this club for all women in perimenopause, menopause and post menopause. We are putting the world on notice that we simply just do not care much anymore. <strong>This is a special body liberation edition.</strong> <strong>Yay.</strong></p><p><strong>Virginia</strong></p><p>I'm so thrilled to have you here. I just love your work, and I'm a huge fan. So thank you for doing this.</p><p><strong>Melani</strong></p><p>Thank you for having me. </p><p><strong>Virginia</strong></p><p>Well, you just kind of exploded into all of our lives in the last year. Where did the We Do Not Care Club come from? What's the origin story?</p><p><strong>Melani</strong></p><p>This was something that happened by chance. I was at Whole Foods in the parking lot. I was waiting on Whole Foods to open up because I was out of ashwagandha. Ashwagandha has been a huge part of my perimenopause journey. It is my prerequisite to life, that and coffee and a few other things. I got to have that. It helps me to feel more stable. I realized I didn't have any more. I woke up, and I keep it on my nightstand, and I turned the bottle over to look for some. And I pulled the cotton stuff out, and I said, 'Oh, crap.' And it was about seven something in the morning. They weren't open until eight. I was in the parking lot when it opened. When I got back in the car, I popped open my ashwagandha. I took the ashwagandha, and <strong>I looked at myself in the mirror. I honestly just didn't care much anymore. I didn't comb my hair. Everything was unstructured. I had on a bra that was half the size of my boobs, and it was, it was all out of order.</strong> <strong>And I didn't care that I didn't care.</strong> </p><p>And I thought, I'd been a creator for a while, for over four years. And I said, 'You know what? Maybe I could start a club called a We Do Not Care Club.' And I hit record and I asked, "Did anyone else out there feel the way that I did, and if so, join me. Join the club." And sure enough, by the time I got home from hitting that record button, my phone was blowing up. It was blowing up. The notifications: "Absolutely, I want to join, I want to join. I want to join." Yeah, I'm in it, I'm in it.</p><p>And sure enough, my platform grew to maybe about 500,000. The WDNC is at 6 million now, across all platforms. </p><p><strong>Virginia</strong></p><p>Unbelievable.  </p><p><strong>Melani</strong></p><p>I was gaining hundreds of thousands of followers per day. </p><p><strong>Virginia</strong></p><p>Oh, my God. How are you? Because that's a huge shift in your life.</p><p><strong>Melani</strong> </p><p>Yes. In the beginning, I was very scared. I've freely shared emotionally what this is doing for me, mentally, all of it. I'm just openly sharing because I'm just a girl in perimenopause, and I hit record as it was happening. I didn't quite understand it, because when you get new followers, it's like, 'Oh, I got 100 new followers. Yay. That video did well.'</p><p>But when you look and you're gaining hundreds of thousands of followers per day, it's like, 'What is going on?' I was trying to be sure, like, did something else come up besides this video? But then, typically, I'll post and I’ll post on several platforms at one time, and they were all going viral. </p><p>They were just going. So it scared me. And honestly, in the beginning I ran because I wasn't the content creator that showed up every day doing a lot of content. Sometimes I don't post for a week or so. </p><p><strong>Virginia</strong></p><p>You're living your life. </p><p><strong>Melani</strong></p><p>Yeah, I'm living my life. I'm not stuck to my phone or to social media. I got very nervous, because look at me running my big mouth. I started a club and now I'm not even all there. I don't even know who I am most days. So how's this going to work out? </p><p>I think I've migrated from scary to just a bit nervous. You know, this is the internet, and there are so many things that are so out of the box. It's very surreal. Very surreal.</p><p><strong>Virginia</strong></p><p>Well, I feel like it blew up because you voiced something that so many of us are experiencing and didn't know how to voice. It's a good kind of blowing up. You're giving voice to this thing, women's experiences in our 40s and 50s and beyond are not talked about. It's not made visible at all. But I can imagine it's, yeah, coming with quite a cost to you personally. <strong>So thank you for your service on behalf of all of us.</strong></p><p><strong>Melani</strong></p><p>Well, thank you. The one thing I do want to add is that I feel as time has gone on, I've felt like I was meant to do this, if that makes sense. As I cry openly. I cut my computer off for a while. I really just examined everything that was going on in the sisterhood, all of the comments like, what do they see? What do they hear? And to your point, just being able to say things out loud. I'm getting stronger in that. But before this happened, balance was something that I really, really, really tried to master, if that makes sense. And just paying attention to Melani and what it is I need. I was on this journey before WDNC started. So now that I'm here, it's like I can apply all of those things that I have been trying to do to make my life better. I'm able to take that and put it into WDNC.</p><p><strong>Virginia</strong></p><p>One of the themes of your content that resonates with me really deeply, and I think with the Burnt Toast listeners, something we're always talking about is how to let go of perfectionism and these expectations that are put on us as women, as moms, especially around cooking and other domestic labor. One of my favorite entries on the list recently was '<strong>We do not care if we said we were cooking dinner this morning. That was this morning's energy, and this afternoon is different.</strong>' And I was like, yes, that is how I feel today. Thank you. </p><p><strong>Melani</strong></p><p>Absolutely. That was when the coffee was hot.</p><p><strong>Virginia</strong></p><p>Does naming these specific things that you want to let go of, does that actually help you let go of those expectations for yourself?</p><p><strong>Melani</strong></p><p>Yes. The announcements are comprised of me and my thoughts, but also the sisterhood. I take a lot of the content from that. So collectively, if our sisters don't care about that, then we don't care about it either. And yes, it definitely does. </p><p>What really helps is just we are all high fiving each other, and it's like, like you just said about the kitchen and cooking and all of that. <strong>Yeah, it feels good to know I'm not the only one.</strong></p><p><strong>Virginia</strong></p><p>We're all not cooking dinner tonight.</p><p><strong>Melani</strong></p><p>If you're hungry, the kitchen's not locked. Figure it out. Figure it out. We got stuff to figure out.</p><p><strong>Virginia</strong></p><p><strong>The main thing at Burnt Toast that we don't care about is</strong> <strong>diet culture</strong>. We are trying to make peace with the bodies we have now. We are trying not to keep chasing the dreams of the bodies we maybe used to have, or never had, but thought we should have. What are some of your favorite body related things to stop caring about?</p><p><strong>Melani</strong></p><p>One, and I speak about this in the book, in <em><a href="https://wedonotcareclub.com/book/we-do-not-care-club-handbook/" target="_blank">The Official We Do Not Care Club Handbook</a></em>, is my arms. It's one thing that I have been so… I've kept my arms covered up, no tank tops, for years. I have a 24 year old, and when I when I got pregnant with him, my body stretched out a lot, and I got a ton of stretch marks on my arms, and then I ended up having surgery some years later, under my arm, so I just felt like it just looked bad. And I covered it up for a very long time. </p><p>And after starting the We Do Not Care Club, I really just started to take inventory to be sure that I'm living up to what I'm saying. And I said, 'You know what? I'm about to go put on one of them tank tops, and I'm going to go to TJ Maxx.' And so I walked into TJ Maxx with my tank top on, and I looked around, and I'm trying to figure out who you know. I know they're looking, they're judging, and nobody really gave a damn about my arms. I'm the one that cared so much. So now it is what it is, darling.</p><p><strong>Virginia</strong></p><p>Everybody deserves to not be hot and sweaty. Tank tops are great. </p><p><strong>Melani</strong></p><p>Especially in midlife, tank tops are life. You look at how many years--my son is, 24 years old, and I went through all of this time, and it was in that moment where it's like, '<strong>Girl, don't nobody care. You better show your arms.</strong>'</p><p><strong>Virginia</strong></p><p>You have a right to show your arms. It’s just a body. </p><p><strong>Melani</strong></p><p>It sounds so easy, but mentally for many of us, it's not. We know we will judge ourselves. We're waiting to be judged. We're comparing ourselves, and it's like the hell with all of that. </p><p><strong>Virginia</strong></p><p>It's true that there are times body things do get commented on. One of mine is the way I gain weight. I get mistaken for pregnant quite often. I carry my weight in my midsection and it's this awkward moment that for years, I was like, 'Oh God, am I going to look pregnant in this dress? Someone's going to say something. It's going to be this weird conversation.' And then I was like, 'Well, that's on them for saying the rude thing to talk about.' <strong>If they feel uncomfortable in that moment that is not my problem to worry about. They're the ones commenting on someone's body when they shouldn't be.</strong> And that really turned that around for me.</p><p><strong>Melani</strong></p><p>Yeah, exactly. The one thing that I really focus on now as I study the sisterhood is empathy. I have this saying, and the saying is, '<strong>If our sister's coochie is dry, then we all have dry coochie</strong>.' And it pretty much means that her story is our story, and not everyone has that quick confidence or that ability to just turn it off. You know how some things just come so easy to some people, and it's like, it sounds so good, but then it's discouraging, because it's like, 'Damn, why can't I just let go of these insecurities?'</p><p>I'm okay with being vulnerable. I'm okay with it. It's fine, although I still do have my insecurities, such as showing my arms. <strong>But I think together, just being able to share this stuff, we get stronger together.</strong> </p><p>You know what I was going to do, and I might still do it. I think I'm going to go live and I'm just going to sit up there and show my arms, my under arms. </p><p><strong>Virginia</strong></p><p>I love that. </p><p><strong>Melani</strong></p><p>You think? Well, seriously, I think I'm going to do that, and then, or maybe I can start a challenge or something, and it's like, post what you're most embarrassed about? And then I'm normalized, yeah, let's not, let's normalize it. How about it? Yeah, wow. I had coffee earlier, so I'll probably just wear out in a little while. But the inspiration is there now. No, seriously.</p><p><strong>Virginia</strong></p><p>We're recording at 9 A.M. There are a lot of big dreams.</p><p><strong>Melani</strong></p><p>Yeah, by 5 P.M., it's like, 'No, not doing it. Get out my face.'</p><p><strong>Virginia</strong></p><p>Don't want to show the internet my arms today. </p><p><strong>Melani</strong></p><p>That's dumb.</p><p><strong>Virginia</strong></p><p>But I love the intention behind it. And you're right. I think it's making space for 'we are allowed to show these parts of our bodies and not feel shame' and not downplaying actually how difficult that is in a world that's been throwing us these messages our whole lives. You didn't think of the idea that you should feel bad about your arms, that's a society wide message that you've been fed since you were a little girl. So it is really hard work to stand up against that, and not every day is a day to challenge the patriarchy in that way.</p><p><strong>Melani</strong></p><p>Yeah, exactly. No. I was joking, but I do think I am going to do that. I think I'm going to start a challenge, and I think that that's going to be good.</p><p><strong>Virginia</strong></p><p>I think it's a great idea. So you mentioned the book, <em><a href="https://wedonotcareclub.com/book/we-do-not-care-club-handbook/" target="_blank">The Official We Do Not Care Club Handbook</a></em>. Would love to hear a little more about this. The main thing I know is that the dedication is to the asshole who told you you had a <strong>computer box booty</strong>. So I read that and was like, 'Okay, well, I'm ordering it for everyone I know.'</p><p><strong>Melani</strong></p><p>Yeah, that was the intention behind it, for sure. And I wanted to preface it with that, we can have some words in it, but it's a bit of fun. It's what Melani is, and what I'm comprised of is there's a very humorous side to me, there's a very serious side to me, and then there's this educational part to it. </p><p>So I think that we have to be sure, as we're going through this stage of life, in perimenopause and beyond that we can definitely say what we don't care about, but then we also need to have intention about what we do care about. Let's have fun with it. Let's have fun with it and talk about why we do not care what the back of our hair looks like. It's the front that matters. That's what we can see, and being able to be okay with that. But then, we have to still just kind of pay attention to how that affects us mentally. Like, we do not care if our room is junky, but at some point we want to be able to clean up that room and to dive into it a little bit. </p><p>So it's just bits and pieces of some fun. Some pieces where it's like, 'Come on, girl, let's get up girlfriend.'</p><p>And I'm sharing this through my own personal journey, from childhood to where I am now, and how I put over the years, a lot of expectations on myself, and now that I've reached midlife, it's like, as we said, the kitchen is not locked. That was a priority when <strong>I was raising a family and trying to be that perfect wife and make sure things are together. Now, it's like, 'Baby, I'm in survival mode. I don't give a damn about what y'all have going on over there right now.'</strong></p><p>Reprioritizing is where we have to be, and be okay with it. We're at capacity. We're at capacity. Don't add anything else to our plate. If anything, take something off. So that is the gist of <em>The We Do Not Care Club Handbook</em>. </p><p><strong>Virginia</strong></p><p>I think a lot of what you're articulating is this larger inequity. I don't see a man launching a We Do Not Care Club. I don't think they need it in the same way. <strong>I don't expect a midlife dad to because he's been getting to say 'we do not care' his whole life.</strong></p><p><strong>Melani</strong></p><p>Since birth.</p><p><strong>Virginia</strong></p><p>Right. He's been allowed to not care. <strong>And I think what I love about what you're saying there is, like, we're allowed to say we do not care about these expectations.</strong> <strong>But we can care about ourselves. We can care about our own values.</strong> And it'll benefit us to clean up the room at some point. But doing it because people are coming over and they're going to judge us, that's a different conversation.</p><p><strong>Melani</strong></p><p>That is exactly what the We Do Not Care Club is. Because we just have to come to a reality, you know, and be honest with ourselves. Because the pressure is real. Nine times out of 10, most things that we're doing in life is like, we do it because of what it looks like or feels like to others versus how it looks or feels to ourselves. </p><p>Just being able to just migrate to that mindset of not caring if my house looks like this. And you want to come to my house? <strong>This is how my house looks. If you have judgment, don't come. But if you want to clean up, go ahead, get the broom.</strong> </p><p>But before this, I would be like, 'Oh no, they're coming over. Let me run and do this, and run and do that.' And it's like, why am I driving myself crazy? Yeah, I'm already not all there sometimes. </p><p><strong>Virginia</strong></p><p>And if they're really your friends, they'll come and sit with you with the laundry basket, like they don't care. That's the other power of the sisterhood you're building is we're all saying to each other, 'Oh, wait, you don't care about that either. Oh, great. We don't have to be more expectations on each other.'</p><p><strong>Melani</strong></p><p>That's right. It feels so good when you can just be around someone and you're not worried about them judging you or comparing yourself to them, or vice versa, and just live. There's such quality in those type of friendships.</p><p><strong>Virginia</strong></p><p>My group of friends now in my 40s, is just everything. These are the women who, like, have held you through so many hard things in your life, who are like, we're showing up for each other, and especially now in this life stage with parents who are sick and dying, or teenagers going through their big feelings, just all these really, real things. I do not have time to care if my house is perfectly decorated for the holidays.</p><p><strong>Melani</strong></p><p>I'm so happy that you have those friends. I would say that I do, too, but so many of us don't. And hopefully in this sisterhood, we can find that connection with other like-minded sisters. And it's like, 'Hey, you can find your tribe here.'</p><p>Because we end up - the pressure, the stress of caring so much - many of us internalize that. I was reading about this with suicide. As far as the suicide rate, it's because there are all these bottled up feelings of comparison, rejection, and not being accepted, all of those things. <strong>And I just hope that this is opening up the door to be able to be okay with who you are, where you are, and what season you're in. It's okay.</strong></p><p><strong>Virginia</strong></p><p>Part of the expectations game has been that you don't talk about what's really hard, right? Someone asks, 'How you doing?' You say, 'Oh, I'm fine.' 'Oh, hanging in there, you know.' And you don't really get into a real conversation. I think women are taught that we have to protect the marriage, protect the image of the perfect family, to the degree that then we don't let people in when things are hard and that's really dangerous.</p><p><strong>Melani</strong></p><p>It really can be. It really can be. And like you said, we're the nurturers, we're the protectors. Men are there, and thank you so much, men, but we have to really be the ones to keep it all together. And we're the ones typically that are falling apart.</p><p><strong>Virginia</strong></p><p>Is there anything you've let go of? You talked about the arms. I'm interested if there's any other things that you used to really put pressure on yourself to do that now you're like, 'I've fully stepped back from that.' And 'Wow, I can't believe I used to care so much about that.'</p><p><strong>Melani</strong></p><p>I think I'm a work in progress as it relates to not caring. I think it's more of a reminder, because subconsciously, I think we do a lot of things that we don't even realize that we're doing. Then it's like, once I sit with it, the quieter I become, the more empowered I become, and also the more aware I become. I think with me, body image has definitely been one. And maybe the clothes. I'm not really chic and aesthetic and I'm about to go on this tour. It's like, <em>what am I going to wear?</em> Because I got some jogging suits in there that I could throw on, you know? And I'm okay with that. </p><p><strong>Virginia</strong></p><p><strong>Be comfortable.</strong> </p><p><strong>Melani</strong></p><p>Yeah, be comfortable. Some things I'm extremely vulnerable. I don't care. But, like I said, subconsciously, I don't even pay attention to some things that I might be a little bit ashamed about, or worrying what people think of. I was trying to think of an example. A lot of it comes around, like, cleanliness around the house. Like, my baseboards. I looked at them the other day, and I'm like, 'Good lord!' And then I kept walking.</p><p><strong>Virginia</strong></p><p>I don't consider the baseboards to be my business. They're on their own journey. </p><p><strong>Melani</strong></p><p>They are. </p><p><strong>Virginia</strong></p><p>They are not for me to know what they're doing. </p><p><strong>Melani</strong></p><p>Yeah, that's their life. This is our life. </p><p><strong>Virginia</strong></p><p>My eyes are up here. I'm not down there looking at them.</p><p><strong>Melani</strong></p><p>Yeah, stay in your lane. We stay in our lanes. And so that was a lane that I definitely bypassed and kept going because I can't care. One day.</p><p><strong>Virginia</strong></p><p>Fair enough. So you're publishing this book in January, and January is honestly, historically, a time of, like, so much caring, right? Like, this is when people are like, I'm going to start the diet, I'm going to start the new workout routine, I'm going to be a perfect, healthy individual and organize every closet. Was that deliberate to publish in January, to give us a little bit of an alternative? It’s like, you're giving us a really useful counter name, right?</p><p><strong>Melani</strong></p><p>This is going to be real helpful, right? </p><p><strong>Virginia</strong></p><p>Yeah, I think people need to hear it in January most of all. No, you don't have to go so hard, like, pace yourself.</p><p><strong>Melani</strong></p><p>Yeah, pace yourself. And it's so funny. The word "pace." I started therapy last year and my therapist, she wanted to come up with a word with me. And every session I would go, I go weekly, every session I would go, and I could not come up with that word because a lot of them were so cliche, like "intentional" or "growth," or "finding," whatever it is. But when she came up with the word "pace," I said, 'That's it.' </p><p>I mean, for sure, this year, I have told myself so many times you have to pace yourself, pace it. So, unintentionally that word is my word. But as it relates to the intention behind the date? Nope. </p><p>This book got started in June. Harper Collins, they are under the Harvest imprint. They crashed this book. They crashed it. And it's like that, 'We need it. We want it bad. It needs to get out here.' And I was like, '<strong>Okay, I don't know the first thing about writing a book, but I can run my mouth</strong>.'</p><p><strong>Virginia</strong></p><p>I'm not surprised they crashed it, having been in book publishing for a long time, I had a feeling that's what happened to you. It makes sense they want to get it out here right now, in this moment where we're having this conversation about your work. But I actually think the January timing is very smart. </p><p><strong>Melani</strong></p><p>Yeah, I like that you said that.</p><p><strong>Virginia</strong></p><p>Usually by the end of January, everyone's exhausted because they spent the whole month trying to, like, not eat sugar and not drink any alcohol. I mean, maybe some people should not drink alcohol, but, like, they don't necessarily serve us to put all that pressure and external expectations on ourselves. <strong>So for you to be publishing a book that's like, 'Hey, here's another way to go.' I think it's brilliant timing.</strong></p><p><strong>Melani</strong></p><p>I'm so glad. It's funny because I did not put those two together. Yeah, January is definitely the year to start over, new me, new year, new everything's going to be perfect. And then by February, it's like, okay, let's scale that back a little bit. Did I say that?</p><p><strong>Virginia</strong></p><p>January is morning energy.</p><p><strong>Melani</strong></p><p>Yeah, right, it is! I like that. January is morning. So, what is February? February, I think around noonish, we're on that decline.</p><p><strong>Virginia</strong></p><p>March is dinner, for sure. March is, we're ordering takeout. It's like, oh my god, winter's not over yet. And yeah, this is brutal. </p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><h3><strong>Butter</strong></h3><p><strong>Virginia</strong></p><p>Well, to wrap up Burnt Toast, we have a segment we call butter, which is where we each talk about something we've just been really loving lately. Like, <strong>what is buttering your toast right now?</strong> And it can be a TV show or a book or something. It can also just be, like, a color I love, or, something funny someone said, like, anything that's brought you a lot of joy recently.</p><p><strong>Melani</strong></p><p><strong>Something I would say that I'm loving right now is Melani.</strong> When this journey first started for me on May the 13th of this year, I was extremely fearful, and I doubted myself, and I said it so many times, 'I'm not enough. I'm not enough.' I had to decide, <em>Melani, if you're not going to be enough, just go sit down. Girl, just go sit down somewhere and be quiet.</em></p><p>Or it's like, you know what? Let's dive into this a little bit. And so I've decided that that is what I'm going to do. I'm not used to being at the front of the class. I'm used to being the person that's in the back of the class, or I'll be the one to get things together and definitely put that quality aspect behind it, and to be sure that we meet whatever goal needs to be met. </p><p>I say I'm the sister that will hold the door for you and grab your pocketbook while you go up on that stage and do your thing. That is me. But I have had to to turn into this to do something different, and I'm being forced to challenge myself. And I wish that I had have had this kind of mindset, or this type of where it wasn't so forced some years ago, because that definitely would have been beneficial for me. </p><p>What makes me happy now is my mindset towards where I'm going. And you know this sisterhood and collectively how I mean when you go through the comments and you see things, it is the beauty. It's the beauty in high fiving each other. Nobody cares what color you are, what religion you are. What kind of car you drive, what kind of pocketbook you have, what size your waistline is. Who cares? And so it makes me so happy to see that without judgment. <strong>So the whole We Do Not Care Club, and I guess myself, and today on this show, actually - it will be the first time that I'm going to give myself my flowers.</strong></p><p><strong>Virginia</strong></p><p>I love that you're giving yourself your flowers. You need them!</p><p><strong>Melani</strong></p><p>I'm going to cry a little bit. I mean, I am really. I am just, no, just really thinking. I'm so thankful. You know, I'm thankful, and I'm understanding my value more. But I'm frustrated a little, just because it took me being forced into the situation. And it's like, damn, I'm 45 you know? If I had to do this at 30? So I pray that younger generations like have that. You don't necessarily have to be forced in situations, you know? If you have that inner feeling or whatever, bring it out girl. Go stand at the front. When you're in the back, get out the back. Go get on that stage. Speak up. Speak up. </p><p><strong>Virginia</strong></p><p>You don't always have to be the one who organizes behind. Yes, you actually get to have the moment too.</p><p><strong>Melani</strong></p><p>Yes, have that moment. <strong>And so I'm going to embrace this time. I'm going to do it scared.</strong></p><p><strong>Virginia</strong></p><p>I just think, like, on behalf of everyone who admires you so much and feels like you've given us this gift. <strong>We want you to have this moment. Enjoy it. Like, enjoy it for all of us. You know, because you deserve it, and you've really created something super special that we really needed, so thank you.</strong></p><p><strong>Melani</strong></p><p>I'm curious to hear yours.</p><p><strong>Virginia</strong></p><p>Well, I've just been thinking because I was coming to talk to you, and thinking about again, about the sisterhood and the power of all of this. I've given this one in the past on the podcast, but I'm going to give it again to my book club, which is my kind of core group of ladies. We just had book club last night, and one of our members, her mom just passed, and she was coming back from the celebration of life for her mom, and it just felt so good that we could be there to welcome her back with a lot of cheese and a cocktail. Because that's what she needed. It’s been a time, and that we could all like, be together. So I think female friendship - your best friends in your 40s, which is, I'm lucky to have a whole, tier of those people. </p><p><strong>Melani</strong></p><p><strong>Yes. And preferably within the sisterhood, the WDNC sisterhood, the bigger this movement becomes. I want to see us everywhere. In different rooms together. And as long as you hear WDNC, you know that this door is open and you can walk through it and you will not be judged.</strong></p><p>We're all in this together. We're like I said, 'If our sister's coochie is dry, then we all have dry coochie.' It's her story. It's our story. We're in it together.</p><p><strong>Virginia</strong></p><p>Yes, I love that. Well, Melani, thank you so much. This was an incredible conversation. I'm so glad to have gotten to, yeah, get to know you and talk with you.</p><p><strong>Melani</strong></p><p>Absolutely. This was definitely an honor to even you know just everything that's happening, but to even be able to sit here with you, I definitely appreciate it, and I feel empowered like what you got a little magic power over here on Burnt Toast. What is that about? Good Lord.</p><p><strong>Virginia</strong></p><p>The Burnt Toast is where we're a small group, but we yeah -</p><p><strong>Melani</strong></p><p>Yeah, small but mighty, right? And any ideas or anything within the sisterhood? I want to welcome ideas. This is only the beginning. So if you have ideas, sisters, the <a href="https://wedonotcareclub.com/" target="_blank">We Do Not Care, Club dot com</a>, there are going to be places where you can go and just put your ideas in. I'm having teams being built right now because I want all of us to be - just feel heard. Yeah, so, and I'm trying. I am trying my darndest. </p><p><strong>Virginia</strong></p><p>Awesome. Well, we are rooting for you, and everyone needs to go get the book, <em><a href="https://wedonotcareclub.com/book/we-do-not-care-club-handbook/" target="_blank">The Official We Do Not Care Club Handbook</a></em>. And if you're not already following <a href="https://www.instagram.com/justbeingmelani/?hl=en" target="_blank">Melani</a> in all the places, obviously, make sure you do that too.</p><p><strong>Melani</strong></p><p>At (@) Just being Melani. "Just being Melani" across all platforms.</p><p>Thanks for listening to Burnt Toast. If you enjoyed the conversation, please support our work with a paid subscription. They start at just $5 a month, and you'll keep Burnt Toast an ad and sponsor free space. Learn more at <a href="https://www.patreon.com/virginiasolesmith/join." target="_blank">https://www.patreon.com/virginiasolesmith/join.</a></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="https://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://www.patreon.com/cw/BigUndies" target="_blank">Big Undies.</a></em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 15 Jan 2026 10:00:09 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>You're listening to Burnt Toast! I'm Virginia Sole-Smith. Today, my conversation is with the one and only </strong><strong><a href="https://wedonotcareclub.com/" target="_blank">Melani Sanders</a></strong><strong>.</strong> </h3><p>Melani is <a href="https://www.instagram.com/justbeingmelani/#" target="_blank">a digital creator</a> and the fearless founder of the We Do Not Care movement. If you are a woman in your 40s, 50s and beyond, you are very likely already in this club. Melani's viral club meeting videos, where she runs down a list of everything "We just do not care about anymore," are the kind of thing that my friends are constantly sharing and dropping in our group chats, and I'm sure it's the same for you. </p><p>Melani perfectly articulates the pressures we're under, and when she names it, it feels easier to let it go. So I loved this conversation. </p><p><strong>Welcome to the Burnt Toast chapter of the We Do Not Care Club. Let's get this meeting started.</strong></p>If you enjoy this conversation, a paid subscription is the best way to support our work!<br /><a href="https://www.patreon.com/virginiasolesmith/join">Join Burnt Toast!</a><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><h3><strong>Episode 228 Transcript</strong></h3><p><strong>Melani</strong></p><p>Hello and welcome to all members of the We Do Not Care Club. I started this club for all women in perimenopause, menopause and post menopause. We are putting the world on notice that we simply just do not care much anymore. <strong>This is a special body liberation edition.</strong> <strong>Yay.</strong></p><p><strong>Virginia</strong></p><p>I'm so thrilled to have you here. I just love your work, and I'm a huge fan. So thank you for doing this.</p><p><strong>Melani</strong></p><p>Thank you for having me. </p><p><strong>Virginia</strong></p><p>Well, you just kind of exploded into all of our lives in the last year. Where did the We Do Not Care Club come from? What's the origin story?</p><p><strong>Melani</strong></p><p>This was something that happened by chance. I was at Whole Foods in the parking lot. I was waiting on Whole Foods to open up because I was out of ashwagandha. Ashwagandha has been a huge part of my perimenopause journey. It is my prerequisite to life, that and coffee and a few other things. I got to have that. It helps me to feel more stable. I realized I didn't have any more. I woke up, and I keep it on my nightstand, and I turned the bottle over to look for some. And I pulled the cotton stuff out, and I said, 'Oh, crap.' And it was about seven something in the morning. They weren't open until eight. I was in the parking lot when it opened. When I got back in the car, I popped open my ashwagandha. I took the ashwagandha, and <strong>I looked at myself in the mirror. I honestly just didn't care much anymore. I didn't comb my hair. Everything was unstructured. I had on a bra that was half the size of my boobs, and it was, it was all out of order.</strong> <strong>And I didn't care that I didn't care.</strong> </p><p>And I thought, I'd been a creator for a while, for over four years. And I said, 'You know what? Maybe I could start a club called a We Do Not Care Club.' And I hit record and I asked, "Did anyone else out there feel the way that I did, and if so, join me. Join the club." And sure enough, by the time I got home from hitting that record button, my phone was blowing up. It was blowing up. The notifications: "Absolutely, I want to join, I want to join. I want to join." Yeah, I'm in it, I'm in it.</p><p>And sure enough, my platform grew to maybe about 500,000. The WDNC is at 6 million now, across all platforms. </p><p><strong>Virginia</strong></p><p>Unbelievable.  </p><p><strong>Melani</strong></p><p>I was gaining hundreds of thousands of followers per day. </p><p><strong>Virginia</strong></p><p>Oh, my God. How are you? Because that's a huge shift in your life.</p><p><strong>Melani</strong> </p><p>Yes. In the beginning, I was very scared. I've freely shared emotionally what this is doing for me, mentally, all of it. I'm just openly sharing because I'm just a girl in perimenopause, and I hit record as it was happening. I didn't quite understand it, because when you get new followers, it's like, 'Oh, I got 100 new followers. Yay. That video did well.'</p><p>But when you look and you're gaining hundreds of thousands of followers per day, it's like, 'What is going on?' I was trying to be sure, like, did something else come up besides this video? But then, typically, I'll post and I’ll post on several platforms at one time, and they were all going viral. </p><p>They were just going. So it scared me. And honestly, in the beginning I ran because I wasn't the content creator that showed up every day doing a lot of content. Sometimes I don't post for a week or so. </p><p><strong>Virginia</strong></p><p>You're living your life. </p><p><strong>Melani</strong></p><p>Yeah, I'm living my life. I'm not stuck to my phone or to social media. I got very nervous, because look at me running my big mouth. I started a club and now I'm not even all there. I don't even know who I am most days. So how's this going to work out? </p><p>I think I've migrated from scary to just a bit nervous. You know, this is the internet, and there are so many things that are so out of the box. It's very surreal. Very surreal.</p><p><strong>Virginia</strong></p><p>Well, I feel like it blew up because you voiced something that so many of us are experiencing and didn't know how to voice. It's a good kind of blowing up. You're giving voice to this thing, women's experiences in our 40s and 50s and beyond are not talked about. It's not made visible at all. But I can imagine it's, yeah, coming with quite a cost to you personally. <strong>So thank you for your service on behalf of all of us.</strong></p><p><strong>Melani</strong></p><p>Well, thank you. The one thing I do want to add is that I feel as time has gone on, I've felt like I was meant to do this, if that makes sense. As I cry openly. I cut my computer off for a while. I really just examined everything that was going on in the sisterhood, all of the comments like, what do they see? What do they hear? And to your point, just being able to say things out loud. I'm getting stronger in that. But before this happened, balance was something that I really, really, really tried to master, if that makes sense. And just paying attention to Melani and what it is I need. I was on this journey before WDNC started. So now that I'm here, it's like I can apply all of those things that I have been trying to do to make my life better. I'm able to take that and put it into WDNC.</p><p><strong>Virginia</strong></p><p>One of the themes of your content that resonates with me really deeply, and I think with the Burnt Toast listeners, something we're always talking about is how to let go of perfectionism and these expectations that are put on us as women, as moms, especially around cooking and other domestic labor. One of my favorite entries on the list recently was '<strong>We do not care if we said we were cooking dinner this morning. That was this morning's energy, and this afternoon is different.</strong>' And I was like, yes, that is how I feel today. Thank you. </p><p><strong>Melani</strong></p><p>Absolutely. That was when the coffee was hot.</p><p><strong>Virginia</strong></p><p>Does naming these specific things that you want to let go of, does that actually help you let go of those expectations for yourself?</p><p><strong>Melani</strong></p><p>Yes. The announcements are comprised of me and my thoughts, but also the sisterhood. I take a lot of the content from that. So collectively, if our sisters don't care about that, then we don't care about it either. And yes, it definitely does. </p><p>What really helps is just we are all high fiving each other, and it's like, like you just said about the kitchen and cooking and all of that. <strong>Yeah, it feels good to know I'm not the only one.</strong></p><p><strong>Virginia</strong></p><p>We're all not cooking dinner tonight.</p><p><strong>Melani</strong></p><p>If you're hungry, the kitchen's not locked. Figure it out. Figure it out. We got stuff to figure out.</p><p><strong>Virginia</strong></p><p><strong>The main thing at Burnt Toast that we don't care about is</strong> <strong>diet culture</strong>. We are trying to make peace with the bodies we have now. We are trying not to keep chasing the dreams of the bodies we maybe used to have, or never had, but thought we should have. What are some of your favorite body related things to stop caring about?</p><p><strong>Melani</strong></p><p>One, and I speak about this in the book, in <em><a href="https://wedonotcareclub.com/book/we-do-not-care-club-handbook/" target="_blank">The Official We Do Not Care Club Handbook</a></em>, is my arms. It's one thing that I have been so… I've kept my arms covered up, no tank tops, for years. I have a 24 year old, and when I when I got pregnant with him, my body stretched out a lot, and I got a ton of stretch marks on my arms, and then I ended up having surgery some years later, under my arm, so I just felt like it just looked bad. And I covered it up for a very long time. </p><p>And after starting the We Do Not Care Club, I really just started to take inventory to be sure that I'm living up to what I'm saying. And I said, 'You know what? I'm about to go put on one of them tank tops, and I'm going to go to TJ Maxx.' And so I walked into TJ Maxx with my tank top on, and I looked around, and I'm trying to figure out who you know. I know they're looking, they're judging, and nobody really gave a damn about my arms. I'm the one that cared so much. So now it is what it is, darling.</p><p><strong>Virginia</strong></p><p>Everybody deserves to not be hot and sweaty. Tank tops are great. </p><p><strong>Melani</strong></p><p>Especially in midlife, tank tops are life. You look at how many years--my son is, 24 years old, and I went through all of this time, and it was in that moment where it's like, '<strong>Girl, don't nobody care. You better show your arms.</strong>'</p><p><strong>Virginia</strong></p><p>You have a right to show your arms. It’s just a body. </p><p><strong>Melani</strong></p><p>It sounds so easy, but mentally for many of us, it's not. We know we will judge ourselves. We're waiting to be judged. We're comparing ourselves, and it's like the hell with all of that. </p><p><strong>Virginia</strong></p><p>It's true that there are times body things do get commented on. One of mine is the way I gain weight. I get mistaken for pregnant quite often. I carry my weight in my midsection and it's this awkward moment that for years, I was like, 'Oh God, am I going to look pregnant in this dress? Someone's going to say something. It's going to be this weird conversation.' And then I was like, 'Well, that's on them for saying the rude thing to talk about.' <strong>If they feel uncomfortable in that moment that is not my problem to worry about. They're the ones commenting on someone's body when they shouldn't be.</strong> And that really turned that around for me.</p><p><strong>Melani</strong></p><p>Yeah, exactly. The one thing that I really focus on now as I study the sisterhood is empathy. I have this saying, and the saying is, '<strong>If our sister's coochie is dry, then we all have dry coochie</strong>.' And it pretty much means that her story is our story, and not everyone has that quick confidence or that ability to just turn it off. You know how some things just come so easy to some people, and it's like, it sounds so good, but then it's discouraging, because it's like, 'Damn, why can't I just let go of these insecurities?'</p><p>I'm okay with being vulnerable. I'm okay with it. It's fine, although I still do have my insecurities, such as showing my arms. <strong>But I think together, just being able to share this stuff, we get stronger together.</strong> </p><p>You know what I was going to do, and I might still do it. I think I'm going to go live and I'm just going to sit up there and show my arms, my under arms. </p><p><strong>Virginia</strong></p><p>I love that. </p><p><strong>Melani</strong></p><p>You think? Well, seriously, I think I'm going to do that, and then, or maybe I can start a challenge or something, and it's like, post what you're most embarrassed about? And then I'm normalized, yeah, let's not, let's normalize it. How about it? Yeah, wow. I had coffee earlier, so I'll probably just wear out in a little while. But the inspiration is there now. No, seriously.</p><p><strong>Virginia</strong></p><p>We're recording at 9 A.M. There are a lot of big dreams.</p><p><strong>Melani</strong></p><p>Yeah, by 5 P.M., it's like, 'No, not doing it. Get out my face.'</p><p><strong>Virginia</strong></p><p>Don't want to show the internet my arms today. </p><p><strong>Melani</strong></p><p>That's dumb.</p><p><strong>Virginia</strong></p><p>But I love the intention behind it. And you're right. I think it's making space for 'we are allowed to show these parts of our bodies and not feel shame' and not downplaying actually how difficult that is in a world that's been throwing us these messages our whole lives. You didn't think of the idea that you should feel bad about your arms, that's a society wide message that you've been fed since you were a little girl. So it is really hard work to stand up against that, and not every day is a day to challenge the patriarchy in that way.</p><p><strong>Melani</strong></p><p>Yeah, exactly. No. I was joking, but I do think I am going to do that. I think I'm going to start a challenge, and I think that that's going to be good.</p><p><strong>Virginia</strong></p><p>I think it's a great idea. So you mentioned the book, <em><a href="https://wedonotcareclub.com/book/we-do-not-care-club-handbook/" target="_blank">The Official We Do Not Care Club Handbook</a></em>. Would love to hear a little more about this. The main thing I know is that the dedication is to the asshole who told you you had a <strong>computer box booty</strong>. So I read that and was like, 'Okay, well, I'm ordering it for everyone I know.'</p><p><strong>Melani</strong></p><p>Yeah, that was the intention behind it, for sure. And I wanted to preface it with that, we can have some words in it, but it's a bit of fun. It's what Melani is, and what I'm comprised of is there's a very humorous side to me, there's a very serious side to me, and then there's this educational part to it. </p><p>So I think that we have to be sure, as we're going through this stage of life, in perimenopause and beyond that we can definitely say what we don't care about, but then we also need to have intention about what we do care about. Let's have fun with it. Let's have fun with it and talk about why we do not care what the back of our hair looks like. It's the front that matters. That's what we can see, and being able to be okay with that. But then, we have to still just kind of pay attention to how that affects us mentally. Like, we do not care if our room is junky, but at some point we want to be able to clean up that room and to dive into it a little bit. </p><p>So it's just bits and pieces of some fun. Some pieces where it's like, 'Come on, girl, let's get up girlfriend.'</p><p>And I'm sharing this through my own personal journey, from childhood to where I am now, and how I put over the years, a lot of expectations on myself, and now that I've reached midlife, it's like, as we said, the kitchen is not locked. That was a priority when <strong>I was raising a family and trying to be that perfect wife and make sure things are together. Now, it's like, 'Baby, I'm in survival mode. I don't give a damn about what y'all have going on over there right now.'</strong></p><p>Reprioritizing is where we have to be, and be okay with it. We're at capacity. We're at capacity. Don't add anything else to our plate. If anything, take something off. So that is the gist of <em>The We Do Not Care Club Handbook</em>. </p><p><strong>Virginia</strong></p><p>I think a lot of what you're articulating is this larger inequity. I don't see a man launching a We Do Not Care Club. I don't think they need it in the same way. <strong>I don't expect a midlife dad to because he's been getting to say 'we do not care' his whole life.</strong></p><p><strong>Melani</strong></p><p>Since birth.</p><p><strong>Virginia</strong></p><p>Right. He's been allowed to not care. <strong>And I think what I love about what you're saying there is, like, we're allowed to say we do not care about these expectations.</strong> <strong>But we can care about ourselves. We can care about our own values.</strong> And it'll benefit us to clean up the room at some point. But doing it because people are coming over and they're going to judge us, that's a different conversation.</p><p><strong>Melani</strong></p><p>That is exactly what the We Do Not Care Club is. Because we just have to come to a reality, you know, and be honest with ourselves. Because the pressure is real. Nine times out of 10, most things that we're doing in life is like, we do it because of what it looks like or feels like to others versus how it looks or feels to ourselves. </p><p>Just being able to just migrate to that mindset of not caring if my house looks like this. And you want to come to my house? <strong>This is how my house looks. If you have judgment, don't come. But if you want to clean up, go ahead, get the broom.</strong> </p><p>But before this, I would be like, 'Oh no, they're coming over. Let me run and do this, and run and do that.' And it's like, why am I driving myself crazy? Yeah, I'm already not all there sometimes. </p><p><strong>Virginia</strong></p><p>And if they're really your friends, they'll come and sit with you with the laundry basket, like they don't care. That's the other power of the sisterhood you're building is we're all saying to each other, 'Oh, wait, you don't care about that either. Oh, great. We don't have to be more expectations on each other.'</p><p><strong>Melani</strong></p><p>That's right. It feels so good when you can just be around someone and you're not worried about them judging you or comparing yourself to them, or vice versa, and just live. There's such quality in those type of friendships.</p><p><strong>Virginia</strong></p><p>My group of friends now in my 40s, is just everything. These are the women who, like, have held you through so many hard things in your life, who are like, we're showing up for each other, and especially now in this life stage with parents who are sick and dying, or teenagers going through their big feelings, just all these really, real things. I do not have time to care if my house is perfectly decorated for the holidays.</p><p><strong>Melani</strong></p><p>I'm so happy that you have those friends. I would say that I do, too, but so many of us don't. And hopefully in this sisterhood, we can find that connection with other like-minded sisters. And it's like, 'Hey, you can find your tribe here.'</p><p>Because we end up - the pressure, the stress of caring so much - many of us internalize that. I was reading about this with suicide. As far as the suicide rate, it's because there are all these bottled up feelings of comparison, rejection, and not being accepted, all of those things. <strong>And I just hope that this is opening up the door to be able to be okay with who you are, where you are, and what season you're in. It's okay.</strong></p><p><strong>Virginia</strong></p><p>Part of the expectations game has been that you don't talk about what's really hard, right? Someone asks, 'How you doing?' You say, 'Oh, I'm fine.' 'Oh, hanging in there, you know.' And you don't really get into a real conversation. I think women are taught that we have to protect the marriage, protect the image of the perfect family, to the degree that then we don't let people in when things are hard and that's really dangerous.</p><p><strong>Melani</strong></p><p>It really can be. It really can be. And like you said, we're the nurturers, we're the protectors. Men are there, and thank you so much, men, but we have to really be the ones to keep it all together. And we're the ones typically that are falling apart.</p><p><strong>Virginia</strong></p><p>Is there anything you've let go of? You talked about the arms. I'm interested if there's any other things that you used to really put pressure on yourself to do that now you're like, 'I've fully stepped back from that.' And 'Wow, I can't believe I used to care so much about that.'</p><p><strong>Melani</strong></p><p>I think I'm a work in progress as it relates to not caring. I think it's more of a reminder, because subconsciously, I think we do a lot of things that we don't even realize that we're doing. Then it's like, once I sit with it, the quieter I become, the more empowered I become, and also the more aware I become. I think with me, body image has definitely been one. And maybe the clothes. I'm not really chic and aesthetic and I'm about to go on this tour. It's like, <em>what am I going to wear?</em> Because I got some jogging suits in there that I could throw on, you know? And I'm okay with that. </p><p><strong>Virginia</strong></p><p><strong>Be comfortable.</strong> </p><p><strong>Melani</strong></p><p>Yeah, be comfortable. Some things I'm extremely vulnerable. I don't care. But, like I said, subconsciously, I don't even pay attention to some things that I might be a little bit ashamed about, or worrying what people think of. I was trying to think of an example. A lot of it comes around, like, cleanliness around the house. Like, my baseboards. I looked at them the other day, and I'm like, 'Good lord!' And then I kept walking.</p><p><strong>Virginia</strong></p><p>I don't consider the baseboards to be my business. They're on their own journey. </p><p><strong>Melani</strong></p><p>They are. </p><p><strong>Virginia</strong></p><p>They are not for me to know what they're doing. </p><p><strong>Melani</strong></p><p>Yeah, that's their life. This is our life. </p><p><strong>Virginia</strong></p><p>My eyes are up here. I'm not down there looking at them.</p><p><strong>Melani</strong></p><p>Yeah, stay in your lane. We stay in our lanes. And so that was a lane that I definitely bypassed and kept going because I can't care. One day.</p><p><strong>Virginia</strong></p><p>Fair enough. So you're publishing this book in January, and January is honestly, historically, a time of, like, so much caring, right? Like, this is when people are like, I'm going to start the diet, I'm going to start the new workout routine, I'm going to be a perfect, healthy individual and organize every closet. Was that deliberate to publish in January, to give us a little bit of an alternative? It’s like, you're giving us a really useful counter name, right?</p><p><strong>Melani</strong></p><p>This is going to be real helpful, right? </p><p><strong>Virginia</strong></p><p>Yeah, I think people need to hear it in January most of all. No, you don't have to go so hard, like, pace yourself.</p><p><strong>Melani</strong></p><p>Yeah, pace yourself. And it's so funny. The word "pace." I started therapy last year and my therapist, she wanted to come up with a word with me. And every session I would go, I go weekly, every session I would go, and I could not come up with that word because a lot of them were so cliche, like "intentional" or "growth," or "finding," whatever it is. But when she came up with the word "pace," I said, 'That's it.' </p><p>I mean, for sure, this year, I have told myself so many times you have to pace yourself, pace it. So, unintentionally that word is my word. But as it relates to the intention behind the date? Nope. </p><p>This book got started in June. Harper Collins, they are under the Harvest imprint. They crashed this book. They crashed it. And it's like that, 'We need it. We want it bad. It needs to get out here.' And I was like, '<strong>Okay, I don't know the first thing about writing a book, but I can run my mouth</strong>.'</p><p><strong>Virginia</strong></p><p>I'm not surprised they crashed it, having been in book publishing for a long time, I had a feeling that's what happened to you. It makes sense they want to get it out here right now, in this moment where we're having this conversation about your work. But I actually think the January timing is very smart. </p><p><strong>Melani</strong></p><p>Yeah, I like that you said that.</p><p><strong>Virginia</strong></p><p>Usually by the end of January, everyone's exhausted because they spent the whole month trying to, like, not eat sugar and not drink any alcohol. I mean, maybe some people should not drink alcohol, but, like, they don't necessarily serve us to put all that pressure and external expectations on ourselves. <strong>So for you to be publishing a book that's like, 'Hey, here's another way to go.' I think it's brilliant timing.</strong></p><p><strong>Melani</strong></p><p>I'm so glad. It's funny because I did not put those two together. Yeah, January is definitely the year to start over, new me, new year, new everything's going to be perfect. And then by February, it's like, okay, let's scale that back a little bit. Did I say that?</p><p><strong>Virginia</strong></p><p>January is morning energy.</p><p><strong>Melani</strong></p><p>Yeah, right, it is! I like that. January is morning. So, what is February? February, I think around noonish, we're on that decline.</p><p><strong>Virginia</strong></p><p>March is dinner, for sure. March is, we're ordering takeout. It's like, oh my god, winter's not over yet. And yeah, this is brutal. </p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><h3><strong>Butter</strong></h3><p><strong>Virginia</strong></p><p>Well, to wrap up Burnt Toast, we have a segment we call butter, which is where we each talk about something we've just been really loving lately. Like, <strong>what is buttering your toast right now?</strong> And it can be a TV show or a book or something. It can also just be, like, a color I love, or, something funny someone said, like, anything that's brought you a lot of joy recently.</p><p><strong>Melani</strong></p><p><strong>Something I would say that I'm loving right now is Melani.</strong> When this journey first started for me on May the 13th of this year, I was extremely fearful, and I doubted myself, and I said it so many times, 'I'm not enough. I'm not enough.' I had to decide, <em>Melani, if you're not going to be enough, just go sit down. Girl, just go sit down somewhere and be quiet.</em></p><p>Or it's like, you know what? Let's dive into this a little bit. And so I've decided that that is what I'm going to do. I'm not used to being at the front of the class. I'm used to being the person that's in the back of the class, or I'll be the one to get things together and definitely put that quality aspect behind it, and to be sure that we meet whatever goal needs to be met. </p><p>I say I'm the sister that will hold the door for you and grab your pocketbook while you go up on that stage and do your thing. That is me. But I have had to to turn into this to do something different, and I'm being forced to challenge myself. And I wish that I had have had this kind of mindset, or this type of where it wasn't so forced some years ago, because that definitely would have been beneficial for me. </p><p>What makes me happy now is my mindset towards where I'm going. And you know this sisterhood and collectively how I mean when you go through the comments and you see things, it is the beauty. It's the beauty in high fiving each other. Nobody cares what color you are, what religion you are. What kind of car you drive, what kind of pocketbook you have, what size your waistline is. Who cares? And so it makes me so happy to see that without judgment. <strong>So the whole We Do Not Care Club, and I guess myself, and today on this show, actually - it will be the first time that I'm going to give myself my flowers.</strong></p><p><strong>Virginia</strong></p><p>I love that you're giving yourself your flowers. You need them!</p><p><strong>Melani</strong></p><p>I'm going to cry a little bit. I mean, I am really. I am just, no, just really thinking. I'm so thankful. You know, I'm thankful, and I'm understanding my value more. But I'm frustrated a little, just because it took me being forced into the situation. And it's like, damn, I'm 45 you know? If I had to do this at 30? So I pray that younger generations like have that. You don't necessarily have to be forced in situations, you know? If you have that inner feeling or whatever, bring it out girl. Go stand at the front. When you're in the back, get out the back. Go get on that stage. Speak up. Speak up. </p><p><strong>Virginia</strong></p><p>You don't always have to be the one who organizes behind. Yes, you actually get to have the moment too.</p><p><strong>Melani</strong></p><p>Yes, have that moment. <strong>And so I'm going to embrace this time. I'm going to do it scared.</strong></p><p><strong>Virginia</strong></p><p>I just think, like, on behalf of everyone who admires you so much and feels like you've given us this gift. <strong>We want you to have this moment. Enjoy it. Like, enjoy it for all of us. You know, because you deserve it, and you've really created something super special that we really needed, so thank you.</strong></p><p><strong>Melani</strong></p><p>I'm curious to hear yours.</p><p><strong>Virginia</strong></p><p>Well, I've just been thinking because I was coming to talk to you, and thinking about again, about the sisterhood and the power of all of this. I've given this one in the past on the podcast, but I'm going to give it again to my book club, which is my kind of core group of ladies. We just had book club last night, and one of our members, her mom just passed, and she was coming back from the celebration of life for her mom, and it just felt so good that we could be there to welcome her back with a lot of cheese and a cocktail. Because that's what she needed. It’s been a time, and that we could all like, be together. So I think female friendship - your best friends in your 40s, which is, I'm lucky to have a whole, tier of those people. </p><p><strong>Melani</strong></p><p><strong>Yes. And preferably within the sisterhood, the WDNC sisterhood, the bigger this movement becomes. I want to see us everywhere. In different rooms together. And as long as you hear WDNC, you know that this door is open and you can walk through it and you will not be judged.</strong></p><p>We're all in this together. We're like I said, 'If our sister's coochie is dry, then we all have dry coochie.' It's her story. It's our story. We're in it together.</p><p><strong>Virginia</strong></p><p>Yes, I love that. Well, Melani, thank you so much. This was an incredible conversation. I'm so glad to have gotten to, yeah, get to know you and talk with you.</p><p><strong>Melani</strong></p><p>Absolutely. This was definitely an honor to even you know just everything that's happening, but to even be able to sit here with you, I definitely appreciate it, and I feel empowered like what you got a little magic power over here on Burnt Toast. What is that about? Good Lord.</p><p><strong>Virginia</strong></p><p>The Burnt Toast is where we're a small group, but we yeah -</p><p><strong>Melani</strong></p><p>Yeah, small but mighty, right? And any ideas or anything within the sisterhood? I want to welcome ideas. This is only the beginning. So if you have ideas, sisters, the <a href="https://wedonotcareclub.com/" target="_blank">We Do Not Care, Club dot com</a>, there are going to be places where you can go and just put your ideas in. I'm having teams being built right now because I want all of us to be - just feel heard. Yeah, so, and I'm trying. I am trying my darndest. </p><p><strong>Virginia</strong></p><p>Awesome. Well, we are rooting for you, and everyone needs to go get the book, <em><a href="https://wedonotcareclub.com/book/we-do-not-care-club-handbook/" target="_blank">The Official We Do Not Care Club Handbook</a></em>. And if you're not already following <a href="https://www.instagram.com/justbeingmelani/?hl=en" target="_blank">Melani</a> in all the places, obviously, make sure you do that too.</p><p><strong>Melani</strong></p><p>At (@) Just being Melani. "Just being Melani" across all platforms.</p><p>Thanks for listening to Burnt Toast. If you enjoyed the conversation, please support our work with a paid subscription. They start at just $5 a month, and you'll keep Burnt Toast an ad and sponsor free space. Learn more at <a href="https://www.patreon.com/virginiasolesmith/join." target="_blank">https://www.patreon.com/virginiasolesmith/join.</a></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="https://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://www.patreon.com/cw/BigUndies" target="_blank">Big Undies.</a></em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>Welcome to the We Do Not Care Club</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>You&apos;re listening to Burnt Toast! I&apos;m Virginia Sole-Smith. Today, my conversation is with the one and only Melani Sanders. Melani is a digital creator and the fearless founder of the We Do Not Care movement. If you are a woman in your 40s, 50s and beyond, you are very likely already in this club. Melani&apos;s viral club meeting videos, where she runs down a list of everything &quot;We just do not care about anymore,&quot; are the kind of thing that my friends are constantly sharing and dropping in our group chats, and I&apos;m sure it&apos;s the same for you. Melani perfectly articulates the pressures we&apos;re under, and when she names it, it feels easier to let it go. So I loved this conversation. Welcome to the Burnt Toast chapter of the We Do Not Care Club. Let&apos;s get this meeting started.If you enjoy this conversation, a paid subscription is the best way to support our work!Join Burnt Toast!🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈Episode 228 TranscriptMelaniHello and welcome to all members of the We Do Not Care Club. I started this club for all women in perimenopause, menopause and post menopause. We are putting the world on notice that we simply just do not care much anymore. This is a special body liberation edition. Yay.VirginiaI&apos;m so thrilled to have you here. I just love your work, and I&apos;m a huge fan. So thank you for doing this.MelaniThank you for having me. VirginiaWell, you just kind of exploded into all of our lives in the last year. Where did the We Do Not Care Club come from? What&apos;s the origin story?MelaniThis was something that happened by chance. I was at Whole Foods in the parking lot. I was waiting on Whole Foods to open up because I was out of ashwagandha. Ashwagandha has been a huge part of my perimenopause journey. It is my prerequisite to life, that and coffee and a few other things. I got to have that. It helps me to feel more stable. I realized I didn&apos;t have any more. I woke up, and I keep it on my nightstand, and I turned the bottle over to look for some. And I pulled the cotton stuff out, and I said, &apos;Oh, crap.&apos; And it was about seven something in the morning. They weren&apos;t open until eight. I was in the parking lot when it opened. When I got back in the car, I popped open my ashwagandha. I took the ashwagandha, and I looked at myself in the mirror. I honestly just didn&apos;t care much anymore. I didn&apos;t comb my hair. Everything was unstructured. I had on a bra that was half the size of my boobs, and it was, it was all out of order. And I didn&apos;t care that I didn&apos;t care. And I thought, I&apos;d been a creator for a while, for over four years. And I said, &apos;You know what? Maybe I could start a club called a We Do Not Care Club.&apos; And I hit record and I asked, &quot;Did anyone else out there feel the way that I did, and if so, join me. Join the club.&quot; And sure enough, by the time I got home from hitting that record button, my phone was blowing up. It was blowing up. The notifications: &quot;Absolutely, I want to join, I want to join. I want to join.&quot; Yeah, I&apos;m in it, I&apos;m in it.And sure enough, my platform grew to maybe about 500,000. The WDNC is at 6 million now, across all platforms. VirginiaUnbelievable.  MelaniI was gaining hundreds of thousands of followers per day. VirginiaOh, my God. How are you? Because that&apos;s a huge shift in your life.Melani Yes. In the beginning, I was very scared. I&apos;ve freely shared emotionally what this is doing for me, mentally, all of it. I&apos;m just openly sharing because I&apos;m just a girl in perimenopause, and I hit record as it was happening. I didn&apos;t quite understand it, because when you get new followers, it&apos;s like, &apos;Oh, I got 100 new followers. Yay. That video did well.&apos;But when you look and you&apos;re gaining hundreds of thousands of followers per day, it&apos;s like, &apos;What is going on?&apos; I was trying to be sure, like, did something else come up besides this video? But then, typically, I&apos;ll post and I’ll post on several platforms at one time, and they were all going viral. They were just going. So it scared me. And honestly, in the beginning I ran because I wasn&apos;t the content creator that showed up every day doing a lot of content. Sometimes I don&apos;t post for a week or so. VirginiaYou&apos;re living your life. MelaniYeah, I&apos;m living my life. I&apos;m not stuck to my phone or to social media. I got very nervous, because look at me running my big mouth. I started a club and now I&apos;m not even all there. I don&apos;t even know who I am most days. So how&apos;s this going to work out? I think I&apos;ve migrated from scary to just a bit nervous. You know, this is the internet, and there are so many things that are so out of the box. It&apos;s very surreal. Very surreal.VirginiaWell, I feel like it blew up because you voiced something that so many of us are experiencing and didn&apos;t know how to voice. It&apos;s a good kind of blowing up. You&apos;re giving voice to this thing, women&apos;s experiences in our 40s and 50s and beyond are not talked about. It&apos;s not made visible at all. But I can imagine it&apos;s, yeah, coming with quite a cost to you personally. So thank you for your service on behalf of all of us.MelaniWell, thank you. The one thing I do want to add is that I feel as time has gone on, I&apos;ve felt like I was meant to do this, if that makes sense. As I cry openly. I cut my computer off for a while. I really just examined everything that was going on in the sisterhood, all of the comments like, what do they see? What do they hear? And to your point, just being able to say things out loud. I&apos;m getting stronger in that. But before this happened, balance was something that I really, really, really tried to master, if that makes sense. And just paying attention to Melani and what it is I need. I was on this journey before WDNC started. So now that I&apos;m here, it&apos;s like I can apply all of those things that I have been trying to do to make my life better. I&apos;m able to take that and put it into WDNC.VirginiaOne of the themes of your content that resonates with me really deeply, and I think with the Burnt Toast listeners, something we&apos;re always talking about is how to let go of perfectionism and these expectations that are put on us as women, as moms, especially around cooking and other domestic labor. One of my favorite entries on the list recently was &apos;We do not care if we said we were cooking dinner this morning. That was this morning&apos;s energy, and this afternoon is different.&apos; And I was like, yes, that is how I feel today. Thank you. MelaniAbsolutely. That was when the coffee was hot.VirginiaDoes naming these specific things that you want to let go of, does that actually help you let go of those expectations for yourself?MelaniYes. The announcements are comprised of me and my thoughts, but also the sisterhood. I take a lot of the content from that. So collectively, if our sisters don&apos;t care about that, then we don&apos;t care about it either. And yes, it definitely does. What really helps is just we are all high fiving each other, and it&apos;s like, like you just said about the kitchen and cooking and all of that. Yeah, it feels good to know I&apos;m not the only one.VirginiaWe&apos;re all not cooking dinner tonight.MelaniIf you&apos;re hungry, the kitchen&apos;s not locked. Figure it out. Figure it out. We got stuff to figure out.VirginiaThe main thing at Burnt Toast that we don&apos;t care about is diet culture. We are trying to make peace with the bodies we have now. We are trying not to keep chasing the dreams of the bodies we maybe used to have, or never had, but thought we should have. What are some of your favorite body related things to stop caring about?MelaniOne, and I speak about this in the book, in The Official We Do Not Care Club Handbook, is my arms. It&apos;s one thing that I have been so… I&apos;ve kept my arms covered up, no tank tops, for years. I have a 24 year old, and when I when I got pregnant with him, my body stretched out a lot, and I got a ton of stretch marks on my arms, and then I ended up having surgery some years later, under my arm, so I just felt like it just looked bad. And I covered it up for a very long time. And after starting the We Do Not Care Club, I really just started to take inventory to be sure that I&apos;m living up to what I&apos;m saying. And I said, &apos;You know what? I&apos;m about to go put on one of them tank tops, and I&apos;m going to go to TJ Maxx.&apos; And so I walked into TJ Maxx with my tank top on, and I looked around, and I&apos;m trying to figure out who you know. I know they&apos;re looking, they&apos;re judging, and nobody really gave a damn about my arms. I&apos;m the one that cared so much. So now it is what it is, darling.VirginiaEverybody deserves to not be hot and sweaty. Tank tops are great. MelaniEspecially in midlife, tank tops are life. You look at how many years--my son is, 24 years old, and I went through all of this time, and it was in that moment where it&apos;s like, &apos;Girl, don&apos;t nobody care. You better show your arms.&apos;VirginiaYou have a right to show your arms. It’s just a body. MelaniIt sounds so easy, but mentally for many of us, it&apos;s not. We know we will judge ourselves. We&apos;re waiting to be judged. We&apos;re comparing ourselves, and it&apos;s like the hell with all of that. VirginiaIt&apos;s true that there are times body things do get commented on. One of mine is the way I gain weight. I get mistaken for pregnant quite often. I carry my weight in my midsection and it&apos;s this awkward moment that for years, I was like, &apos;Oh God, am I going to look pregnant in this dress? Someone&apos;s going to say something. It&apos;s going to be this weird conversation.&apos; And then I was like, &apos;Well, that&apos;s on them for saying the rude thing to talk about.&apos; If they feel uncomfortable in that moment that is not my problem to worry about. They&apos;re the ones commenting on someone&apos;s body when they shouldn&apos;t be. And that really turned that around for me.MelaniYeah, exactly. The one thing that I really focus on now as I study the sisterhood is empathy. I have this saying, and the saying is, &apos;If our sister&apos;s coochie is dry, then we all have dry coochie.&apos; And it pretty much means that her story is our story, and not everyone has that quick confidence or that ability to just turn it off. You know how some things just come so easy to some people, and it&apos;s like, it sounds so good, but then it&apos;s discouraging, because it&apos;s like, &apos;Damn, why can&apos;t I just let go of these insecurities?&apos;I&apos;m okay with being vulnerable. I&apos;m okay with it. It&apos;s fine, although I still do have my insecurities, such as showing my arms. But I think together, just being able to share this stuff, we get stronger together. You know what I was going to do, and I might still do it. I think I&apos;m going to go live and I&apos;m just going to sit up there and show my arms, my under arms. VirginiaI love that. MelaniYou think? Well, seriously, I think I&apos;m going to do that, and then, or maybe I can start a challenge or something, and it&apos;s like, post what you&apos;re most embarrassed about? And then I&apos;m normalized, yeah, let&apos;s not, let&apos;s normalize it. How about it? Yeah, wow. I had coffee earlier, so I&apos;ll probably just wear out in a little while. But the inspiration is there now. No, seriously.VirginiaWe&apos;re recording at 9 A.M. There are a lot of big dreams.MelaniYeah, by 5 P.M., it&apos;s like, &apos;No, not doing it. Get out my face.&apos;VirginiaDon&apos;t want to show the internet my arms today. MelaniThat&apos;s dumb.VirginiaBut I love the intention behind it. And you&apos;re right. I think it&apos;s making space for &apos;we are allowed to show these parts of our bodies and not feel shame&apos; and not downplaying actually how difficult that is in a world that&apos;s been throwing us these messages our whole lives. You didn&apos;t think of the idea that you should feel bad about your arms, that&apos;s a society wide message that you&apos;ve been fed since you were a little girl. So it is really hard work to stand up against that, and not every day is a day to challenge the patriarchy in that way.MelaniYeah, exactly. No. I was joking, but I do think I am going to do that. I think I&apos;m going to start a challenge, and I think that that&apos;s going to be good.VirginiaI think it&apos;s a great idea. So you mentioned the book, The Official We Do Not Care Club Handbook. Would love to hear a little more about this. The main thing I know is that the dedication is to the asshole who told you you had a computer box booty. So I read that and was like, &apos;Okay, well, I&apos;m ordering it for everyone I know.&apos;MelaniYeah, that was the intention behind it, for sure. And I wanted to preface it with that, we can have some words in it, but it&apos;s a bit of fun. It&apos;s what Melani is, and what I&apos;m comprised of is there&apos;s a very humorous side to me, there&apos;s a very serious side to me, and then there&apos;s this educational part to it. So I think that we have to be sure, as we&apos;re going through this stage of life, in perimenopause and beyond that we can definitely say what we don&apos;t care about, but then we also need to have intention about what we do care about. Let&apos;s have fun with it. Let&apos;s have fun with it and talk about why we do not care what the back of our hair looks like. It&apos;s the front that matters. That&apos;s what we can see, and being able to be okay with that. But then, we have to still just kind of pay attention to how that affects us mentally. Like, we do not care if our room is junky, but at some point we want to be able to clean up that room and to dive into it a little bit. So it&apos;s just bits and pieces of some fun. Some pieces where it&apos;s like, &apos;Come on, girl, let&apos;s get up girlfriend.&apos;And I&apos;m sharing this through my own personal journey, from childhood to where I am now, and how I put over the years, a lot of expectations on myself, and now that I&apos;ve reached midlife, it&apos;s like, as we said, the kitchen is not locked. That was a priority when I was raising a family and trying to be that perfect wife and make sure things are together. Now, it&apos;s like, &apos;Baby, I&apos;m in survival mode. I don&apos;t give a damn about what y&apos;all have going on over there right now.&apos;Reprioritizing is where we have to be, and be okay with it. We&apos;re at capacity. We&apos;re at capacity. Don&apos;t add anything else to our plate. If anything, take something off. So that is the gist of The We Do Not Care Club Handbook. VirginiaI think a lot of what you&apos;re articulating is this larger inequity. I don&apos;t see a man launching a We Do Not Care Club. I don&apos;t think they need it in the same way. I don&apos;t expect a midlife dad to because he&apos;s been getting to say &apos;we do not care&apos; his whole life.MelaniSince birth.VirginiaRight. He&apos;s been allowed to not care. And I think what I love about what you&apos;re saying there is, like, we&apos;re allowed to say we do not care about these expectations. But we can care about ourselves. We can care about our own values. And it&apos;ll benefit us to clean up the room at some point. But doing it because people are coming over and they&apos;re going to judge us, that&apos;s a different conversation.MelaniThat is exactly what the We Do Not Care Club is. Because we just have to come to a reality, you know, and be honest with ourselves. Because the pressure is real. Nine times out of 10, most things that we&apos;re doing in life is like, we do it because of what it looks like or feels like to others versus how it looks or feels to ourselves. Just being able to just migrate to that mindset of not caring if my house looks like this. And you want to come to my house? This is how my house looks. If you have judgment, don&apos;t come. But if you want to clean up, go ahead, get the broom. But before this, I would be like, &apos;Oh no, they&apos;re coming over. Let me run and do this, and run and do that.&apos; And it&apos;s like, why am I driving myself crazy? Yeah, I&apos;m already not all there sometimes. VirginiaAnd if they&apos;re really your friends, they&apos;ll come and sit with you with the laundry basket, like they don&apos;t care. That&apos;s the other power of the sisterhood you&apos;re building is we&apos;re all saying to each other, &apos;Oh, wait, you don&apos;t care about that either. Oh, great. We don&apos;t have to be more expectations on each other.&apos;MelaniThat&apos;s right. It feels so good when you can just be around someone and you&apos;re not worried about them judging you or comparing yourself to them, or vice versa, and just live. There&apos;s such quality in those type of friendships.VirginiaMy group of friends now in my 40s, is just everything. These are the women who, like, have held you through so many hard things in your life, who are like, we&apos;re showing up for each other, and especially now in this life stage with parents who are sick and dying, or teenagers going through their big feelings, just all these really, real things. I do not have time to care if my house is perfectly decorated for the holidays.MelaniI&apos;m so happy that you have those friends. I would say that I do, too, but so many of us don&apos;t. And hopefully in this sisterhood, we can find that connection with other like-minded sisters. And it&apos;s like, &apos;Hey, you can find your tribe here.&apos;Because we end up - the pressure, the stress of caring so much - many of us internalize that. I was reading about this with suicide. As far as the suicide rate, it&apos;s because there are all these bottled up feelings of comparison, rejection, and not being accepted, all of those things. And I just hope that this is opening up the door to be able to be okay with who you are, where you are, and what season you&apos;re in. It&apos;s okay.VirginiaPart of the expectations game has been that you don&apos;t talk about what&apos;s really hard, right? Someone asks, &apos;How you doing?&apos; You say, &apos;Oh, I&apos;m fine.&apos; &apos;Oh, hanging in there, you know.&apos; And you don&apos;t really get into a real conversation. I think women are taught that we have to protect the marriage, protect the image of the perfect family, to the degree that then we don&apos;t let people in when things are hard and that&apos;s really dangerous.MelaniIt really can be. It really can be. And like you said, we&apos;re the nurturers, we&apos;re the protectors. Men are there, and thank you so much, men, but we have to really be the ones to keep it all together. And we&apos;re the ones typically that are falling apart.VirginiaIs there anything you&apos;ve let go of? You talked about the arms. I&apos;m interested if there&apos;s any other things that you used to really put pressure on yourself to do that now you&apos;re like, &apos;I&apos;ve fully stepped back from that.&apos; And &apos;Wow, I can&apos;t believe I used to care so much about that.&apos;MelaniI think I&apos;m a work in progress as it relates to not caring. I think it&apos;s more of a reminder, because subconsciously, I think we do a lot of things that we don&apos;t even realize that we&apos;re doing. Then it&apos;s like, once I sit with it, the quieter I become, the more empowered I become, and also the more aware I become. I think with me, body image has definitely been one. And maybe the clothes. I&apos;m not really chic and aesthetic and I&apos;m about to go on this tour. It&apos;s like, what am I going to wear? Because I got some jogging suits in there that I could throw on, you know? And I&apos;m okay with that. VirginiaBe comfortable. MelaniYeah, be comfortable. Some things I&apos;m extremely vulnerable. I don&apos;t care. But, like I said, subconsciously, I don&apos;t even pay attention to some things that I might be a little bit ashamed about, or worrying what people think of. I was trying to think of an example. A lot of it comes around, like, cleanliness around the house. Like, my baseboards. I looked at them the other day, and I&apos;m like, &apos;Good lord!&apos; And then I kept walking.VirginiaI don&apos;t consider the baseboards to be my business. They&apos;re on their own journey. MelaniThey are. VirginiaThey are not for me to know what they&apos;re doing. MelaniYeah, that&apos;s their life. This is our life. VirginiaMy eyes are up here. I&apos;m not down there looking at them.MelaniYeah, stay in your lane. We stay in our lanes. And so that was a lane that I definitely bypassed and kept going because I can&apos;t care. One day.VirginiaFair enough. So you&apos;re publishing this book in January, and January is honestly, historically, a time of, like, so much caring, right? Like, this is when people are like, I&apos;m going to start the diet, I&apos;m going to start the new workout routine, I&apos;m going to be a perfect, healthy individual and organize every closet. Was that deliberate to publish in January, to give us a little bit of an alternative? It’s like, you&apos;re giving us a really useful counter name, right?MelaniThis is going to be real helpful, right? VirginiaYeah, I think people need to hear it in January most of all. No, you don&apos;t have to go so hard, like, pace yourself.MelaniYeah, pace yourself. And it&apos;s so funny. The word &quot;pace.&quot; I started therapy last year and my therapist, she wanted to come up with a word with me. And every session I would go, I go weekly, every session I would go, and I could not come up with that word because a lot of them were so cliche, like &quot;intentional&quot; or &quot;growth,&quot; or &quot;finding,&quot; whatever it is. But when she came up with the word &quot;pace,&quot; I said, &apos;That&apos;s it.&apos; I mean, for sure, this year, I have told myself so many times you have to pace yourself, pace it. So, unintentionally that word is my word. But as it relates to the intention behind the date? Nope. This book got started in June. Harper Collins, they are under the Harvest imprint. They crashed this book. They crashed it. And it&apos;s like that, &apos;We need it. We want it bad. It needs to get out here.&apos; And I was like, &apos;Okay, I don&apos;t know the first thing about writing a book, but I can run my mouth.&apos;VirginiaI&apos;m not surprised they crashed it, having been in book publishing for a long time, I had a feeling that&apos;s what happened to you. It makes sense they want to get it out here right now, in this moment where we&apos;re having this conversation about your work. But I actually think the January timing is very smart. MelaniYeah, I like that you said that.VirginiaUsually by the end of January, everyone&apos;s exhausted because they spent the whole month trying to, like, not eat sugar and not drink any alcohol. I mean, maybe some people should not drink alcohol, but, like, they don&apos;t necessarily serve us to put all that pressure and external expectations on ourselves. So for you to be publishing a book that&apos;s like, &apos;Hey, here&apos;s another way to go.&apos; I think it&apos;s brilliant timing.MelaniI&apos;m so glad. It&apos;s funny because I did not put those two together. Yeah, January is definitely the year to start over, new me, new year, new everything&apos;s going to be perfect. And then by February, it&apos;s like, okay, let&apos;s scale that back a little bit. Did I say that?VirginiaJanuary is morning energy.MelaniYeah, right, it is! I like that. January is morning. So, what is February? February, I think around noonish, we&apos;re on that decline.VirginiaMarch is dinner, for sure. March is, we&apos;re ordering takeout. It&apos;s like, oh my god, winter&apos;s not over yet. And yeah, this is brutal. 🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈ButterVirginiaWell, to wrap up Burnt Toast, we have a segment we call butter, which is where we each talk about something we&apos;ve just been really loving lately. Like, what is buttering your toast right now? And it can be a TV show or a book or something. It can also just be, like, a color I love, or, something funny someone said, like, anything that&apos;s brought you a lot of joy recently.MelaniSomething I would say that I&apos;m loving right now is Melani. When this journey first started for me on May the 13th of this year, I was extremely fearful, and I doubted myself, and I said it so many times, &apos;I&apos;m not enough. I&apos;m not enough.&apos; I had to decide, Melani, if you&apos;re not going to be enough, just go sit down. Girl, just go sit down somewhere and be quiet.Or it&apos;s like, you know what? Let&apos;s dive into this a little bit. And so I&apos;ve decided that that is what I&apos;m going to do. I&apos;m not used to being at the front of the class. I&apos;m used to being the person that&apos;s in the back of the class, or I&apos;ll be the one to get things together and definitely put that quality aspect behind it, and to be sure that we meet whatever goal needs to be met. I say I&apos;m the sister that will hold the door for you and grab your pocketbook while you go up on that stage and do your thing. That is me. But I have had to to turn into this to do something different, and I&apos;m being forced to challenge myself. And I wish that I had have had this kind of mindset, or this type of where it wasn&apos;t so forced some years ago, because that definitely would have been beneficial for me. What makes me happy now is my mindset towards where I&apos;m going. And you know this sisterhood and collectively how I mean when you go through the comments and you see things, it is the beauty. It&apos;s the beauty in high fiving each other. Nobody cares what color you are, what religion you are. What kind of car you drive, what kind of pocketbook you have, what size your waistline is. Who cares? And so it makes me so happy to see that without judgment. So the whole We Do Not Care Club, and I guess myself, and today on this show, actually - it will be the first time that I&apos;m going to give myself my flowers.VirginiaI love that you&apos;re giving yourself your flowers. You need them!MelaniI&apos;m going to cry a little bit. I mean, I am really. I am just, no, just really thinking. I&apos;m so thankful. You know, I&apos;m thankful, and I&apos;m understanding my value more. But I&apos;m frustrated a little, just because it took me being forced into the situation. And it&apos;s like, damn, I&apos;m 45 you know? If I had to do this at 30? So I pray that younger generations like have that. You don&apos;t necessarily have to be forced in situations, you know? If you have that inner feeling or whatever, bring it out girl. Go stand at the front. When you&apos;re in the back, get out the back. Go get on that stage. Speak up. Speak up. VirginiaYou don&apos;t always have to be the one who organizes behind. Yes, you actually get to have the moment too.MelaniYes, have that moment. And so I&apos;m going to embrace this time. I&apos;m going to do it scared.VirginiaI just think, like, on behalf of everyone who admires you so much and feels like you&apos;ve given us this gift. We want you to have this moment. Enjoy it. Like, enjoy it for all of us. You know, because you deserve it, and you&apos;ve really created something super special that we really needed, so thank you.MelaniI&apos;m curious to hear yours.VirginiaWell, I&apos;ve just been thinking because I was coming to talk to you, and thinking about again, about the sisterhood and the power of all of this. I&apos;ve given this one in the past on the podcast, but I&apos;m going to give it again to my book club, which is my kind of core group of ladies. We just had book club last night, and one of our members, her mom just passed, and she was coming back from the celebration of life for her mom, and it just felt so good that we could be there to welcome her back with a lot of cheese and a cocktail. Because that&apos;s what she needed. It’s been a time, and that we could all like, be together. So I think female friendship - your best friends in your 40s, which is, I&apos;m lucky to have a whole, tier of those people. MelaniYes. And preferably within the sisterhood, the WDNC sisterhood, the bigger this movement becomes. I want to see us everywhere. In different rooms together. And as long as you hear WDNC, you know that this door is open and you can walk through it and you will not be judged.We&apos;re all in this together. We&apos;re like I said, &apos;If our sister&apos;s coochie is dry, then we all have dry coochie.&apos; It&apos;s her story. It&apos;s our story. We&apos;re in it together.VirginiaYes, I love that. Well, Melani, thank you so much. This was an incredible conversation. I&apos;m so glad to have gotten to, yeah, get to know you and talk with you.MelaniAbsolutely. This was definitely an honor to even you know just everything that&apos;s happening, but to even be able to sit here with you, I definitely appreciate it, and I feel empowered like what you got a little magic power over here on Burnt Toast. What is that about? Good Lord.VirginiaThe Burnt Toast is where we&apos;re a small group, but we yeah -MelaniYeah, small but mighty, right? And any ideas or anything within the sisterhood? I want to welcome ideas. This is only the beginning. So if you have ideas, sisters, the We Do Not Care, Club dot com, there are going to be places where you can go and just put your ideas in. I&apos;m having teams being built right now because I want all of us to be - just feel heard. Yeah, so, and I&apos;m trying. I am trying my darndest. VirginiaAwesome. Well, we are rooting for you, and everyone needs to go get the book, The Official We Do Not Care Club Handbook. And if you&apos;re not already following Melani in all the places, obviously, make sure you do that too.MelaniAt (@) Just being Melani. &quot;Just being Melani&quot; across all platforms.Thanks for listening to Burnt Toast. If you enjoyed the conversation, please support our work with a paid subscription. They start at just $5 a month, and you&apos;ll keep Burnt Toast an ad and sponsor free space. Learn more at https://www.patreon.com/virginiasolesmith/join.The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>You&apos;re listening to Burnt Toast! I&apos;m Virginia Sole-Smith. Today, my conversation is with the one and only Melani Sanders. Melani is a digital creator and the fearless founder of the We Do Not Care movement. If you are a woman in your 40s, 50s and beyond, you are very likely already in this club. Melani&apos;s viral club meeting videos, where she runs down a list of everything &quot;We just do not care about anymore,&quot; are the kind of thing that my friends are constantly sharing and dropping in our group chats, and I&apos;m sure it&apos;s the same for you. Melani perfectly articulates the pressures we&apos;re under, and when she names it, it feels easier to let it go. So I loved this conversation. Welcome to the Burnt Toast chapter of the We Do Not Care Club. Let&apos;s get this meeting started.If you enjoy this conversation, a paid subscription is the best way to support our work!Join Burnt Toast!🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈Episode 228 TranscriptMelaniHello and welcome to all members of the We Do Not Care Club. I started this club for all women in perimenopause, menopause and post menopause. We are putting the world on notice that we simply just do not care much anymore. This is a special body liberation edition. Yay.VirginiaI&apos;m so thrilled to have you here. I just love your work, and I&apos;m a huge fan. So thank you for doing this.MelaniThank you for having me. VirginiaWell, you just kind of exploded into all of our lives in the last year. Where did the We Do Not Care Club come from? What&apos;s the origin story?MelaniThis was something that happened by chance. I was at Whole Foods in the parking lot. I was waiting on Whole Foods to open up because I was out of ashwagandha. Ashwagandha has been a huge part of my perimenopause journey. It is my prerequisite to life, that and coffee and a few other things. I got to have that. It helps me to feel more stable. I realized I didn&apos;t have any more. I woke up, and I keep it on my nightstand, and I turned the bottle over to look for some. And I pulled the cotton stuff out, and I said, &apos;Oh, crap.&apos; And it was about seven something in the morning. They weren&apos;t open until eight. I was in the parking lot when it opened. When I got back in the car, I popped open my ashwagandha. I took the ashwagandha, and I looked at myself in the mirror. I honestly just didn&apos;t care much anymore. I didn&apos;t comb my hair. Everything was unstructured. I had on a bra that was half the size of my boobs, and it was, it was all out of order. And I didn&apos;t care that I didn&apos;t care. And I thought, I&apos;d been a creator for a while, for over four years. And I said, &apos;You know what? Maybe I could start a club called a We Do Not Care Club.&apos; And I hit record and I asked, &quot;Did anyone else out there feel the way that I did, and if so, join me. Join the club.&quot; And sure enough, by the time I got home from hitting that record button, my phone was blowing up. It was blowing up. The notifications: &quot;Absolutely, I want to join, I want to join. I want to join.&quot; Yeah, I&apos;m in it, I&apos;m in it.And sure enough, my platform grew to maybe about 500,000. The WDNC is at 6 million now, across all platforms. VirginiaUnbelievable.  MelaniI was gaining hundreds of thousands of followers per day. VirginiaOh, my God. How are you? Because that&apos;s a huge shift in your life.Melani Yes. In the beginning, I was very scared. I&apos;ve freely shared emotionally what this is doing for me, mentally, all of it. I&apos;m just openly sharing because I&apos;m just a girl in perimenopause, and I hit record as it was happening. I didn&apos;t quite understand it, because when you get new followers, it&apos;s like, &apos;Oh, I got 100 new followers. Yay. That video did well.&apos;But when you look and you&apos;re gaining hundreds of thousands of followers per day, it&apos;s like, &apos;What is going on?&apos; I was trying to be sure, like, did something else come up besides this video? But then, typically, I&apos;ll post and I’ll post on several platforms at one time, and they were all going viral. They were just going. So it scared me. And honestly, in the beginning I ran because I wasn&apos;t the content creator that showed up every day doing a lot of content. Sometimes I don&apos;t post for a week or so. VirginiaYou&apos;re living your life. MelaniYeah, I&apos;m living my life. I&apos;m not stuck to my phone or to social media. I got very nervous, because look at me running my big mouth. I started a club and now I&apos;m not even all there. I don&apos;t even know who I am most days. So how&apos;s this going to work out? I think I&apos;ve migrated from scary to just a bit nervous. You know, this is the internet, and there are so many things that are so out of the box. It&apos;s very surreal. Very surreal.VirginiaWell, I feel like it blew up because you voiced something that so many of us are experiencing and didn&apos;t know how to voice. It&apos;s a good kind of blowing up. You&apos;re giving voice to this thing, women&apos;s experiences in our 40s and 50s and beyond are not talked about. It&apos;s not made visible at all. But I can imagine it&apos;s, yeah, coming with quite a cost to you personally. So thank you for your service on behalf of all of us.MelaniWell, thank you. The one thing I do want to add is that I feel as time has gone on, I&apos;ve felt like I was meant to do this, if that makes sense. As I cry openly. I cut my computer off for a while. I really just examined everything that was going on in the sisterhood, all of the comments like, what do they see? What do they hear? And to your point, just being able to say things out loud. I&apos;m getting stronger in that. But before this happened, balance was something that I really, really, really tried to master, if that makes sense. And just paying attention to Melani and what it is I need. I was on this journey before WDNC started. So now that I&apos;m here, it&apos;s like I can apply all of those things that I have been trying to do to make my life better. I&apos;m able to take that and put it into WDNC.VirginiaOne of the themes of your content that resonates with me really deeply, and I think with the Burnt Toast listeners, something we&apos;re always talking about is how to let go of perfectionism and these expectations that are put on us as women, as moms, especially around cooking and other domestic labor. One of my favorite entries on the list recently was &apos;We do not care if we said we were cooking dinner this morning. That was this morning&apos;s energy, and this afternoon is different.&apos; And I was like, yes, that is how I feel today. Thank you. MelaniAbsolutely. That was when the coffee was hot.VirginiaDoes naming these specific things that you want to let go of, does that actually help you let go of those expectations for yourself?MelaniYes. The announcements are comprised of me and my thoughts, but also the sisterhood. I take a lot of the content from that. So collectively, if our sisters don&apos;t care about that, then we don&apos;t care about it either. And yes, it definitely does. What really helps is just we are all high fiving each other, and it&apos;s like, like you just said about the kitchen and cooking and all of that. Yeah, it feels good to know I&apos;m not the only one.VirginiaWe&apos;re all not cooking dinner tonight.MelaniIf you&apos;re hungry, the kitchen&apos;s not locked. Figure it out. Figure it out. We got stuff to figure out.VirginiaThe main thing at Burnt Toast that we don&apos;t care about is diet culture. We are trying to make peace with the bodies we have now. We are trying not to keep chasing the dreams of the bodies we maybe used to have, or never had, but thought we should have. What are some of your favorite body related things to stop caring about?MelaniOne, and I speak about this in the book, in The Official We Do Not Care Club Handbook, is my arms. It&apos;s one thing that I have been so… I&apos;ve kept my arms covered up, no tank tops, for years. I have a 24 year old, and when I when I got pregnant with him, my body stretched out a lot, and I got a ton of stretch marks on my arms, and then I ended up having surgery some years later, under my arm, so I just felt like it just looked bad. And I covered it up for a very long time. And after starting the We Do Not Care Club, I really just started to take inventory to be sure that I&apos;m living up to what I&apos;m saying. And I said, &apos;You know what? I&apos;m about to go put on one of them tank tops, and I&apos;m going to go to TJ Maxx.&apos; And so I walked into TJ Maxx with my tank top on, and I looked around, and I&apos;m trying to figure out who you know. I know they&apos;re looking, they&apos;re judging, and nobody really gave a damn about my arms. I&apos;m the one that cared so much. So now it is what it is, darling.VirginiaEverybody deserves to not be hot and sweaty. Tank tops are great. MelaniEspecially in midlife, tank tops are life. You look at how many years--my son is, 24 years old, and I went through all of this time, and it was in that moment where it&apos;s like, &apos;Girl, don&apos;t nobody care. You better show your arms.&apos;VirginiaYou have a right to show your arms. It’s just a body. MelaniIt sounds so easy, but mentally for many of us, it&apos;s not. We know we will judge ourselves. We&apos;re waiting to be judged. We&apos;re comparing ourselves, and it&apos;s like the hell with all of that. VirginiaIt&apos;s true that there are times body things do get commented on. One of mine is the way I gain weight. I get mistaken for pregnant quite often. I carry my weight in my midsection and it&apos;s this awkward moment that for years, I was like, &apos;Oh God, am I going to look pregnant in this dress? Someone&apos;s going to say something. It&apos;s going to be this weird conversation.&apos; And then I was like, &apos;Well, that&apos;s on them for saying the rude thing to talk about.&apos; If they feel uncomfortable in that moment that is not my problem to worry about. They&apos;re the ones commenting on someone&apos;s body when they shouldn&apos;t be. And that really turned that around for me.MelaniYeah, exactly. The one thing that I really focus on now as I study the sisterhood is empathy. I have this saying, and the saying is, &apos;If our sister&apos;s coochie is dry, then we all have dry coochie.&apos; And it pretty much means that her story is our story, and not everyone has that quick confidence or that ability to just turn it off. You know how some things just come so easy to some people, and it&apos;s like, it sounds so good, but then it&apos;s discouraging, because it&apos;s like, &apos;Damn, why can&apos;t I just let go of these insecurities?&apos;I&apos;m okay with being vulnerable. I&apos;m okay with it. It&apos;s fine, although I still do have my insecurities, such as showing my arms. But I think together, just being able to share this stuff, we get stronger together. You know what I was going to do, and I might still do it. I think I&apos;m going to go live and I&apos;m just going to sit up there and show my arms, my under arms. VirginiaI love that. MelaniYou think? Well, seriously, I think I&apos;m going to do that, and then, or maybe I can start a challenge or something, and it&apos;s like, post what you&apos;re most embarrassed about? And then I&apos;m normalized, yeah, let&apos;s not, let&apos;s normalize it. How about it? Yeah, wow. I had coffee earlier, so I&apos;ll probably just wear out in a little while. But the inspiration is there now. No, seriously.VirginiaWe&apos;re recording at 9 A.M. There are a lot of big dreams.MelaniYeah, by 5 P.M., it&apos;s like, &apos;No, not doing it. Get out my face.&apos;VirginiaDon&apos;t want to show the internet my arms today. MelaniThat&apos;s dumb.VirginiaBut I love the intention behind it. And you&apos;re right. I think it&apos;s making space for &apos;we are allowed to show these parts of our bodies and not feel shame&apos; and not downplaying actually how difficult that is in a world that&apos;s been throwing us these messages our whole lives. You didn&apos;t think of the idea that you should feel bad about your arms, that&apos;s a society wide message that you&apos;ve been fed since you were a little girl. So it is really hard work to stand up against that, and not every day is a day to challenge the patriarchy in that way.MelaniYeah, exactly. No. I was joking, but I do think I am going to do that. I think I&apos;m going to start a challenge, and I think that that&apos;s going to be good.VirginiaI think it&apos;s a great idea. So you mentioned the book, The Official We Do Not Care Club Handbook. Would love to hear a little more about this. The main thing I know is that the dedication is to the asshole who told you you had a computer box booty. So I read that and was like, &apos;Okay, well, I&apos;m ordering it for everyone I know.&apos;MelaniYeah, that was the intention behind it, for sure. And I wanted to preface it with that, we can have some words in it, but it&apos;s a bit of fun. It&apos;s what Melani is, and what I&apos;m comprised of is there&apos;s a very humorous side to me, there&apos;s a very serious side to me, and then there&apos;s this educational part to it. So I think that we have to be sure, as we&apos;re going through this stage of life, in perimenopause and beyond that we can definitely say what we don&apos;t care about, but then we also need to have intention about what we do care about. Let&apos;s have fun with it. Let&apos;s have fun with it and talk about why we do not care what the back of our hair looks like. It&apos;s the front that matters. That&apos;s what we can see, and being able to be okay with that. But then, we have to still just kind of pay attention to how that affects us mentally. Like, we do not care if our room is junky, but at some point we want to be able to clean up that room and to dive into it a little bit. So it&apos;s just bits and pieces of some fun. Some pieces where it&apos;s like, &apos;Come on, girl, let&apos;s get up girlfriend.&apos;And I&apos;m sharing this through my own personal journey, from childhood to where I am now, and how I put over the years, a lot of expectations on myself, and now that I&apos;ve reached midlife, it&apos;s like, as we said, the kitchen is not locked. That was a priority when I was raising a family and trying to be that perfect wife and make sure things are together. Now, it&apos;s like, &apos;Baby, I&apos;m in survival mode. I don&apos;t give a damn about what y&apos;all have going on over there right now.&apos;Reprioritizing is where we have to be, and be okay with it. We&apos;re at capacity. We&apos;re at capacity. Don&apos;t add anything else to our plate. If anything, take something off. So that is the gist of The We Do Not Care Club Handbook. VirginiaI think a lot of what you&apos;re articulating is this larger inequity. I don&apos;t see a man launching a We Do Not Care Club. I don&apos;t think they need it in the same way. I don&apos;t expect a midlife dad to because he&apos;s been getting to say &apos;we do not care&apos; his whole life.MelaniSince birth.VirginiaRight. He&apos;s been allowed to not care. And I think what I love about what you&apos;re saying there is, like, we&apos;re allowed to say we do not care about these expectations. But we can care about ourselves. We can care about our own values. And it&apos;ll benefit us to clean up the room at some point. But doing it because people are coming over and they&apos;re going to judge us, that&apos;s a different conversation.MelaniThat is exactly what the We Do Not Care Club is. Because we just have to come to a reality, you know, and be honest with ourselves. Because the pressure is real. Nine times out of 10, most things that we&apos;re doing in life is like, we do it because of what it looks like or feels like to others versus how it looks or feels to ourselves. Just being able to just migrate to that mindset of not caring if my house looks like this. And you want to come to my house? This is how my house looks. If you have judgment, don&apos;t come. But if you want to clean up, go ahead, get the broom. But before this, I would be like, &apos;Oh no, they&apos;re coming over. Let me run and do this, and run and do that.&apos; And it&apos;s like, why am I driving myself crazy? Yeah, I&apos;m already not all there sometimes. VirginiaAnd if they&apos;re really your friends, they&apos;ll come and sit with you with the laundry basket, like they don&apos;t care. That&apos;s the other power of the sisterhood you&apos;re building is we&apos;re all saying to each other, &apos;Oh, wait, you don&apos;t care about that either. Oh, great. We don&apos;t have to be more expectations on each other.&apos;MelaniThat&apos;s right. It feels so good when you can just be around someone and you&apos;re not worried about them judging you or comparing yourself to them, or vice versa, and just live. There&apos;s such quality in those type of friendships.VirginiaMy group of friends now in my 40s, is just everything. These are the women who, like, have held you through so many hard things in your life, who are like, we&apos;re showing up for each other, and especially now in this life stage with parents who are sick and dying, or teenagers going through their big feelings, just all these really, real things. I do not have time to care if my house is perfectly decorated for the holidays.MelaniI&apos;m so happy that you have those friends. I would say that I do, too, but so many of us don&apos;t. And hopefully in this sisterhood, we can find that connection with other like-minded sisters. And it&apos;s like, &apos;Hey, you can find your tribe here.&apos;Because we end up - the pressure, the stress of caring so much - many of us internalize that. I was reading about this with suicide. As far as the suicide rate, it&apos;s because there are all these bottled up feelings of comparison, rejection, and not being accepted, all of those things. And I just hope that this is opening up the door to be able to be okay with who you are, where you are, and what season you&apos;re in. It&apos;s okay.VirginiaPart of the expectations game has been that you don&apos;t talk about what&apos;s really hard, right? Someone asks, &apos;How you doing?&apos; You say, &apos;Oh, I&apos;m fine.&apos; &apos;Oh, hanging in there, you know.&apos; And you don&apos;t really get into a real conversation. I think women are taught that we have to protect the marriage, protect the image of the perfect family, to the degree that then we don&apos;t let people in when things are hard and that&apos;s really dangerous.MelaniIt really can be. It really can be. And like you said, we&apos;re the nurturers, we&apos;re the protectors. Men are there, and thank you so much, men, but we have to really be the ones to keep it all together. And we&apos;re the ones typically that are falling apart.VirginiaIs there anything you&apos;ve let go of? You talked about the arms. I&apos;m interested if there&apos;s any other things that you used to really put pressure on yourself to do that now you&apos;re like, &apos;I&apos;ve fully stepped back from that.&apos; And &apos;Wow, I can&apos;t believe I used to care so much about that.&apos;MelaniI think I&apos;m a work in progress as it relates to not caring. I think it&apos;s more of a reminder, because subconsciously, I think we do a lot of things that we don&apos;t even realize that we&apos;re doing. Then it&apos;s like, once I sit with it, the quieter I become, the more empowered I become, and also the more aware I become. I think with me, body image has definitely been one. And maybe the clothes. I&apos;m not really chic and aesthetic and I&apos;m about to go on this tour. It&apos;s like, what am I going to wear? Because I got some jogging suits in there that I could throw on, you know? And I&apos;m okay with that. VirginiaBe comfortable. MelaniYeah, be comfortable. Some things I&apos;m extremely vulnerable. I don&apos;t care. But, like I said, subconsciously, I don&apos;t even pay attention to some things that I might be a little bit ashamed about, or worrying what people think of. I was trying to think of an example. A lot of it comes around, like, cleanliness around the house. Like, my baseboards. I looked at them the other day, and I&apos;m like, &apos;Good lord!&apos; And then I kept walking.VirginiaI don&apos;t consider the baseboards to be my business. They&apos;re on their own journey. MelaniThey are. VirginiaThey are not for me to know what they&apos;re doing. MelaniYeah, that&apos;s their life. This is our life. VirginiaMy eyes are up here. I&apos;m not down there looking at them.MelaniYeah, stay in your lane. We stay in our lanes. And so that was a lane that I definitely bypassed and kept going because I can&apos;t care. One day.VirginiaFair enough. So you&apos;re publishing this book in January, and January is honestly, historically, a time of, like, so much caring, right? Like, this is when people are like, I&apos;m going to start the diet, I&apos;m going to start the new workout routine, I&apos;m going to be a perfect, healthy individual and organize every closet. Was that deliberate to publish in January, to give us a little bit of an alternative? It’s like, you&apos;re giving us a really useful counter name, right?MelaniThis is going to be real helpful, right? VirginiaYeah, I think people need to hear it in January most of all. No, you don&apos;t have to go so hard, like, pace yourself.MelaniYeah, pace yourself. And it&apos;s so funny. The word &quot;pace.&quot; I started therapy last year and my therapist, she wanted to come up with a word with me. And every session I would go, I go weekly, every session I would go, and I could not come up with that word because a lot of them were so cliche, like &quot;intentional&quot; or &quot;growth,&quot; or &quot;finding,&quot; whatever it is. But when she came up with the word &quot;pace,&quot; I said, &apos;That&apos;s it.&apos; I mean, for sure, this year, I have told myself so many times you have to pace yourself, pace it. So, unintentionally that word is my word. But as it relates to the intention behind the date? Nope. This book got started in June. Harper Collins, they are under the Harvest imprint. They crashed this book. They crashed it. And it&apos;s like that, &apos;We need it. We want it bad. It needs to get out here.&apos; And I was like, &apos;Okay, I don&apos;t know the first thing about writing a book, but I can run my mouth.&apos;VirginiaI&apos;m not surprised they crashed it, having been in book publishing for a long time, I had a feeling that&apos;s what happened to you. It makes sense they want to get it out here right now, in this moment where we&apos;re having this conversation about your work. But I actually think the January timing is very smart. MelaniYeah, I like that you said that.VirginiaUsually by the end of January, everyone&apos;s exhausted because they spent the whole month trying to, like, not eat sugar and not drink any alcohol. I mean, maybe some people should not drink alcohol, but, like, they don&apos;t necessarily serve us to put all that pressure and external expectations on ourselves. So for you to be publishing a book that&apos;s like, &apos;Hey, here&apos;s another way to go.&apos; I think it&apos;s brilliant timing.MelaniI&apos;m so glad. It&apos;s funny because I did not put those two together. Yeah, January is definitely the year to start over, new me, new year, new everything&apos;s going to be perfect. And then by February, it&apos;s like, okay, let&apos;s scale that back a little bit. Did I say that?VirginiaJanuary is morning energy.MelaniYeah, right, it is! I like that. January is morning. So, what is February? February, I think around noonish, we&apos;re on that decline.VirginiaMarch is dinner, for sure. March is, we&apos;re ordering takeout. It&apos;s like, oh my god, winter&apos;s not over yet. And yeah, this is brutal. 🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈ButterVirginiaWell, to wrap up Burnt Toast, we have a segment we call butter, which is where we each talk about something we&apos;ve just been really loving lately. Like, what is buttering your toast right now? And it can be a TV show or a book or something. It can also just be, like, a color I love, or, something funny someone said, like, anything that&apos;s brought you a lot of joy recently.MelaniSomething I would say that I&apos;m loving right now is Melani. When this journey first started for me on May the 13th of this year, I was extremely fearful, and I doubted myself, and I said it so many times, &apos;I&apos;m not enough. I&apos;m not enough.&apos; I had to decide, Melani, if you&apos;re not going to be enough, just go sit down. Girl, just go sit down somewhere and be quiet.Or it&apos;s like, you know what? Let&apos;s dive into this a little bit. And so I&apos;ve decided that that is what I&apos;m going to do. I&apos;m not used to being at the front of the class. I&apos;m used to being the person that&apos;s in the back of the class, or I&apos;ll be the one to get things together and definitely put that quality aspect behind it, and to be sure that we meet whatever goal needs to be met. I say I&apos;m the sister that will hold the door for you and grab your pocketbook while you go up on that stage and do your thing. That is me. But I have had to to turn into this to do something different, and I&apos;m being forced to challenge myself. And I wish that I had have had this kind of mindset, or this type of where it wasn&apos;t so forced some years ago, because that definitely would have been beneficial for me. What makes me happy now is my mindset towards where I&apos;m going. And you know this sisterhood and collectively how I mean when you go through the comments and you see things, it is the beauty. It&apos;s the beauty in high fiving each other. Nobody cares what color you are, what religion you are. What kind of car you drive, what kind of pocketbook you have, what size your waistline is. Who cares? And so it makes me so happy to see that without judgment. So the whole We Do Not Care Club, and I guess myself, and today on this show, actually - it will be the first time that I&apos;m going to give myself my flowers.VirginiaI love that you&apos;re giving yourself your flowers. You need them!MelaniI&apos;m going to cry a little bit. I mean, I am really. I am just, no, just really thinking. I&apos;m so thankful. You know, I&apos;m thankful, and I&apos;m understanding my value more. But I&apos;m frustrated a little, just because it took me being forced into the situation. And it&apos;s like, damn, I&apos;m 45 you know? If I had to do this at 30? So I pray that younger generations like have that. You don&apos;t necessarily have to be forced in situations, you know? If you have that inner feeling or whatever, bring it out girl. Go stand at the front. When you&apos;re in the back, get out the back. Go get on that stage. Speak up. Speak up. VirginiaYou don&apos;t always have to be the one who organizes behind. Yes, you actually get to have the moment too.MelaniYes, have that moment. And so I&apos;m going to embrace this time. I&apos;m going to do it scared.VirginiaI just think, like, on behalf of everyone who admires you so much and feels like you&apos;ve given us this gift. We want you to have this moment. Enjoy it. Like, enjoy it for all of us. You know, because you deserve it, and you&apos;ve really created something super special that we really needed, so thank you.MelaniI&apos;m curious to hear yours.VirginiaWell, I&apos;ve just been thinking because I was coming to talk to you, and thinking about again, about the sisterhood and the power of all of this. I&apos;ve given this one in the past on the podcast, but I&apos;m going to give it again to my book club, which is my kind of core group of ladies. We just had book club last night, and one of our members, her mom just passed, and she was coming back from the celebration of life for her mom, and it just felt so good that we could be there to welcome her back with a lot of cheese and a cocktail. Because that&apos;s what she needed. It’s been a time, and that we could all like, be together. So I think female friendship - your best friends in your 40s, which is, I&apos;m lucky to have a whole, tier of those people. MelaniYes. And preferably within the sisterhood, the WDNC sisterhood, the bigger this movement becomes. I want to see us everywhere. In different rooms together. And as long as you hear WDNC, you know that this door is open and you can walk through it and you will not be judged.We&apos;re all in this together. We&apos;re like I said, &apos;If our sister&apos;s coochie is dry, then we all have dry coochie.&apos; It&apos;s her story. It&apos;s our story. We&apos;re in it together.VirginiaYes, I love that. Well, Melani, thank you so much. This was an incredible conversation. I&apos;m so glad to have gotten to, yeah, get to know you and talk with you.MelaniAbsolutely. This was definitely an honor to even you know just everything that&apos;s happening, but to even be able to sit here with you, I definitely appreciate it, and I feel empowered like what you got a little magic power over here on Burnt Toast. What is that about? Good Lord.VirginiaThe Burnt Toast is where we&apos;re a small group, but we yeah -MelaniYeah, small but mighty, right? And any ideas or anything within the sisterhood? I want to welcome ideas. This is only the beginning. So if you have ideas, sisters, the We Do Not Care, Club dot com, there are going to be places where you can go and just put your ideas in. I&apos;m having teams being built right now because I want all of us to be - just feel heard. Yeah, so, and I&apos;m trying. I am trying my darndest. VirginiaAwesome. Well, we are rooting for you, and everyone needs to go get the book, The Official We Do Not Care Club Handbook. And if you&apos;re not already following Melani in all the places, obviously, make sure you do that too.MelaniAt (@) Just being Melani. &quot;Just being Melani&quot; across all platforms.Thanks for listening to Burnt Toast. If you enjoyed the conversation, please support our work with a paid subscription. They start at just $5 a month, and you&apos;ll keep Burnt Toast an ad and sponsor free space. Learn more at https://www.patreon.com/virginiasolesmith/join.The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <title>[PREVIEW] Potato Girl Year</title>
      <description><![CDATA[<h3><strong>Welcome to Indulgence Gospel After Dark!</strong><strong><br /></strong><strong>We are Virginia Sole-Smith and </strong><strong><a href="https://patreon.com/bigundies" target="_blank">Corinne Fay</a></strong><strong>, and it's time for our annual Ins & Outs Episode! </strong></h3><p>This is what we do every New Year, instead of making resolutions or setting problematic body change goals. It's deeply unserious but still satisfies that urge to reflect and make some (fun) plans for the year to come! </p><p>Listen to hear... </p><p><strong>⭐️ </strong>The pants Virginia forgot she was wearing. </p><p><strong>⭐️ </strong>The food trends Corinne is SO OVER. </p><p><strong>⭐️ </strong>Virginia's new religion!!</p><p><strong>To hear the whole thing, read the full transcript, and join us in the comments, you do need to be </strong><strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank">an Extra Butter subscriber.</a></strong></p><a href="https://www.patreon.com/virginiasolesmith/join">Join Extra Butter!</a><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 8 Jan 2026 10:00:08 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>Welcome to Indulgence Gospel After Dark!</strong><strong><br /></strong><strong>We are Virginia Sole-Smith and </strong><strong><a href="https://patreon.com/bigundies" target="_blank">Corinne Fay</a></strong><strong>, and it's time for our annual Ins & Outs Episode! </strong></h3><p>This is what we do every New Year, instead of making resolutions or setting problematic body change goals. It's deeply unserious but still satisfies that urge to reflect and make some (fun) plans for the year to come! </p><p>Listen to hear... </p><p><strong>⭐️ </strong>The pants Virginia forgot she was wearing. </p><p><strong>⭐️ </strong>The food trends Corinne is SO OVER. </p><p><strong>⭐️ </strong>Virginia's new religion!!</p><p><strong>To hear the whole thing, read the full transcript, and join us in the comments, you do need to be </strong><strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank">an Extra Butter subscriber.</a></strong></p><a href="https://www.patreon.com/virginiasolesmith/join">Join Extra Butter!</a><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] Potato Girl Year</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:11:48</itunes:duration>
      <itunes:summary>Welcome to Indulgence Gospel After Dark!We are Virginia Sole-Smith and Corinne Fay, and it&apos;s time for our annual Ins &amp; Outs Episode! This is what we do every New Year, instead of making resolutions or setting problematic body change goals. It&apos;s deeply unserious but still satisfies that urge to reflect and make some (fun) plans for the year to come! Listen to hear... ⭐️ The pants Virginia forgot she was wearing. ⭐️ The food trends Corinne is SO OVER. ⭐️ Virginia&apos;s new religion!!To hear the whole thing, read the full transcript, and join us in the comments, you do need to be an Extra Butter subscriber.Join Extra Butter!🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</itunes:summary>
      <itunes:subtitle>Welcome to Indulgence Gospel After Dark!We are Virginia Sole-Smith and Corinne Fay, and it&apos;s time for our annual Ins &amp; Outs Episode! This is what we do every New Year, instead of making resolutions or setting problematic body change goals. It&apos;s deeply unserious but still satisfies that urge to reflect and make some (fun) plans for the year to come! Listen to hear... ⭐️ The pants Virginia forgot she was wearing. ⭐️ The food trends Corinne is SO OVER. ⭐️ Virginia&apos;s new religion!!To hear the whole thing, read the full transcript, and join us in the comments, you do need to be an Extra Butter subscriber.Join Extra Butter!🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</itunes:subtitle>
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      <itunes:episode>227</itunes:episode>
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      <title>All Fat People Are Strong</title>
      <description><![CDATA[<h3><strong>You're listening to Burnt Toast! We are Virginia Sole-Smith and </strong><strong><a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a></strong><strong>.</strong></h3><p>Happy 2026!!! <strong>To celebrate—and kick off the most diet-y month of the year!—we are here with a roundup of the very best anti-diet fitness advice in the Burnt Toast archives.</strong> </p><h3><strong>If you find this useful, consider </strong><strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscription</a></strong><strong>! We're </strong><em><strong>way</strong></em><strong> cheaper than a gym or a diet app membership, and arguably better for your health too. </strong></h3><p>And in addition to getting behind paywalled episodes and essays, Burnt Toasties get to join our awesome <a href="https://www.patreon.com/cw/virginiasolesmith/chats" target="_blank">chat rooms</a> like Team CPAP, Anti-Diet Ozempic Life and Fat Fashion! You'll find so much practical support, inspiration, and fat joy. <a href="https://www.patreon.com/virginiasolesmith/join" target="_blank">Join us here! </a></p><a href="https://www.patreon.com/virginiasolesmith/join">Don't diet, come hang with us! </a><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><p><em>This episode contains affiliate links. Thank you for supporting Burnt Toast when you shop our links!</em></p><h3><strong>Episode 226 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Happy 2026! We made it. It's a whole new year. </p><p><strong>Corinne</strong></p><p>Thank God, honestly.</p><p><strong>Virginia</strong></p><p>See you later, 2025. Excited to be here in a new in a new chapter.</p><p><strong>Corinne</strong></p><p>To celebrate, we're bringing you a helpful episode to kick off the most diet-y month of the year: A roundup of our favorite anti-diet fitness advice.</p><p><strong>Virginia</strong></p><p>I'm excited for this. I hope this is grounding to people and helps prevent you spiraling off into some new thing that doesn't serve you. </p><p>We're also holding space for the fact that a lot of people <em>do</em> like fresh start culture. We will be coming to you next week with our annual Ins and Outs episode. So don't think we are immune from resolution culture! That's the Burnt Toast version of it. It's coming. </p><p>All right. <strong>First up, we have an excerpt from an episode called </strong><u><strong><a href="https://www.patreon.com/posts/we-have-only-to-140045035" target="_blank">“We Have Only Recently Acknowledged That Female Athletes Need to Eat.”</a></strong></u> This episode aired October 19, 2023. It's an oldie, but a goldie. And the guest was <a href="https://christinemyu.substack.com/" target="_blank">Christine Yu,</a> author of <u><em><a href="https://www.splitrockbks.com/book/9780593332399" target="_blank">Up to Speed: The Groundbreaking Science of Women Athletes</a></em></u>. </p><p>And one of the main things Christine wanted us to understand was <strong>carbs are good for you.</strong></p><blockquote><p><em>Virginia</em></p><p><em>I also want to spend some time on your very excellent chapter about diet and sports. This was so well done. It feels like nutritional science, athletic research— all of this research—has only just recently given women permission to eat as athletes, and to eat enough to support their sports. This feels really staggering to me, that there has been this underfeeding of women athletes for so long.</em></p><p><em>Christine</em></p><p><em>Consistently. All the time. And I think it’s in part because of just general diet culture in our culture and society and these ridiculous expectations that we have or we place on girls and women in terms of what their bodies need to look like. And then you have the sports performance side, you have this idea that certain body types are the ideal athletic body types. </em></p><p><em>It’s almost no wonder that we create this perfect storm and a way for disordered eating and eating disorders and all these other problematic behaviors to take root. Especially because bodies are so central, obviously, in sports and performance. And we focus so much on bodies and how they look, what their body composition is, and all of these different things, the shape of you, all of that.</em></p><p><em>It’s wild to me that it’s only been recently that we do acknowledge the fact you just need to eat. We talked so much about nutrition and sports as this idea of fueling your body, which I think was at first kind of helpful in the way of reframing food within this context. Your body needs fuel to be able to do all this stuff, in order to start to give folks a little bit more permission to eat or feel like they could eat what they needed. But that, I think, even still creates this idea that there’s a certain kind of fuel that you need to be eating in order to be an athlete, in order to fuel your body correctly, if that makes sense.</em></p><p><em>Virginia</em></p><p><em>It’s, again, mind blowing, but makes sense that we had to first embrace the idea of eating, period, as opposed to eating being the enemy. You have so many heartbreaking stories from athletes in this chapter talking about feeling like they were so tapped out at the end of a practice that they couldn’t function and that when they started eating enough, they were like, wow.</em></p><p><em>Christine</em></p><p><em>Turns out!</em></p><p><em>Virginia</em></p><p><em>“I can do a 90 minute workout without a problem!” The fact that they were performing at all when they were being asked to do it while starving is ridiculous. It’s ridiculous what they were being asked to do. Then seeing that immediate and logical shift that if you feed yourself, you can perform better. But then from there, this idea of food as fuel can also become very limiting because, of course, athletes are human beings, as well. And food is more than fuel for all of us.</em></p><p><em>Christine</em></p><p><em>It’s really easy within sports and athletics to look at food as almost a hack, in a way. Like, as a way to like fine tune your performance. Oh, I need more iron, or whatever other very specific thing that you need. And again, I think it dissociates food from what it actually is. I think that also just makes it really ripe to encourage a lot of these behaviors that aren’t always helpful or healthy.</em></p><p><em>Virginia</em></p><p><em>You also do some amazing work in this chapter dissecting a couple of the modern big diet trends: Intermittent fasting, keto, and you even look at some of the less extreme ones like the Mediterranean diet, and show how they underserve athletes and especially women athletes. I wondered if we could just spend a little time talking about your findings there, because that felt super important to me. </em></p><p><em>Christine</em></p><p><em>In the last several years, we’ve seen things like intermittent fasting and keto pop up within athletic communities as this way to make your body a better machine. Especially, I think, within endurance sports, it’s this idea that your body can run longer or you can somehow create these these efficiencies, if you will.</em></p><p><em>But the body likes to be in homeostasis, it likes to be in balance. So anytime energy levels start to dip, your body starts to send out these flares that are like, “Wait a second, hold on. Are we going to be starving real soon?” Because if so, I need to make some adjustments, physiologically. So with a lot of these diets, you’re actually ended up with these long periods of under-fueling your body. With intermittent fasting, you’re not eating for anywhere between eight to many, many hours. So you’re leaving your body in this huge deficit of energy so it starts to freak out and starts to shut down these non essential systems.</em></p><p><em>And the thing with women is that our bodies are much more sensitive to these downturns in nutrition. It starts to send up those flares a lot earlier, it starts to make those those physiological changes a lot earlier. That can have repercussions on things like your menstrual cycle and all the hormonal things that your body does. </em></p><p><em>Similarly, with keto, this whole idea of eating a lot of fat and very few carbs might seem like, Oh, I’m really full, I don’t need to eat as much. But it’s the same idea that you end up inadvertently underfueling your body. But more importantly, especially for women, by not eating carbs, it sends up those same flares to the body. Women’s bodies, in particular, need carbohydrates in order to function well, in order to do all the things it does. And when we don’t have carbs, the body starts to send all these warning signs.</em></p><p><em>We tend to see intermittent fasting or keto “work” in men because it seems like male bodies can get away with that under-fueling a little bit more than female bodies. But when women tend to try these diets they end up feeling, unsurprisingly, really flat, really fatigued, a lot of brain fog. They don’t see this performance boost and then they wonder what they’re doing wrong because all the podcasts, all the influencers, say I should be intermittent fasting. This is going to be how I’m going to lose weight. This is how I’m going to cut time on my race. This is how I’m going to improve performance, improve body composition, all the stuff. But I’m not seeing that. I’m feeling flat. I’m not seeing all these other positive benefits. It’s because your body is essentially saying, ah, this isn’t working for me.</em></p><p><em>Virginia</em></p><p><em>Just because it works for Peter Attia does not mean—and question mark on if it even works for these guys? Thats the other thing I just want to interject. It might improve athletic performance, it doesn’t mean it’s not having other consequences on their mental health or their relationships with food and body. But that’s fascinating to realize specifically, if your goal is improving athletic performance—one of these diets is not going to deliver for you the way you’ve been told it might. </em></p><p><em>Christine</em></p><p><em>Especially the idea around carbs. I feel like carbs still have like a bad rap. </em><em><strong>People are still really afraid to eat carbs and I just want folks to know it’s not a bad thing. Your body actually needs it. It wants them.</strong></em><em> </em></p></blockquote><p><strong>Corinne</strong></p><p>I mean, what can I say? Perennial wisdom.</p><p><strong>Virginia</strong></p><p>Perennial wisdom. Really important. And it's just absolutely wild —the science she gets into about how little female athletes in particular, were allowed to eat for decades, and how much better everybody performs as a human being and an athlete when they eat carbs.</p><p><strong>Corinne</strong></p><p>Yeah, this makes me sad. </p><p><strong>Okay, next we're going to hear a clip from an episode called </strong><u><strong><a href="https://www.patreon.com/posts/its-time-to-free-140045026" target="_blank">It’s Time To Free The Jiggle</a></strong></u><strong>.</strong> This one aired on December 14, 2023 and our guest was <u><a href="https://www.instagram.com/curveswithmoves/?hl=en" target="_blank">Jessie Diaz-Herrera</a></u>. Jessie is a body affirming dancer, health and wellness influencer, and fitness enthusiast. You might know her on Instagram as <a href="https://www.instagram.com/curveswithmoves/?hl=en" target="_blank">curves with moves </a>or from her Free The Jiggle classes. </p><p><strong>Jessie's advice is so helpful if you're thinking about starting about starting any new kind of workout or entering a new workout space, especially as a fat person.</strong></p><blockquote><p><em>Virginia</em></p><p><em>The first question is:</em></p><p><em>Do you have any tips for focusing on how you’re feeling in your body versus imagining how your body could look? This feels especially hard with dance.</em></p><p><em>Jessie</em></p><p><em>This is a very honest and vulnerable question, but also very real. Especially in any group setting, whether it’s group fitness, group dance classes, there’s always this like, “How am I perceived by other people? How am I looking at myself in the mirror?” and that can be really hard. But dance is an art form, right? So let’s relate it to art, right? Let’s say our bodies are paint brushes. If I’m a paintbrush and you’re a paintbrush, you may have slightly different widths right. And my strokes are not going to be the same as yours, right? But we’re still creating art. We’re both still moving. We’re both still working through this. I think sometimes we like to compare ourselves to other people. Like, “I don’t look like the instructor.” But the instructor is more of a facilitator, right? They’re there to help you and guide you. </em></p><p><em>Obviously, in more fitness classes, there’s a form and there are things that you want to make sure that you’re doing safely. But if it’s a feel good class, if you’re like in a cardio dance class where you’re just there to feel the rhythm and dance or like a Zumba type class and there’s nerves, bring a friend and laugh. Be in the back and laugh.</em></p><p><em>Like, I cannot tell you how many times I’ve been nervous about a class and I’ve taken a friend and we’re like, “We’re just gonna be in the back and try our best but also just laugh at each other if we’re a hot mess.” Let’s give ourselves permission to say, “We’re probably going to mess up and that’s going to be totally fine because we have the intention today of laughing at ourselves and being silly with with ourselves and trying something new.” </em></p><p><em>And you’re just not going to look like the next person, so get that out of your head. Because this is your body, this is what you’ve been given. And how you move in this world is different. So sometimes, especially in dance, when it is an art form, I say own it. Own how you dance. Own how you move. It does not have to look like the the instructor or the person next to you. If you feel good, if you are feeling the energy. I know when I dance, there’s a weariness that goes away. There’s this feeling of “Yes, I just feel so good.” Like, I’m sweating. This is my favorite song. Tap into those other things, too.</em></p><p><em>Maybe you’re not there yet with your body journey. Maybe you’re like, “I can’t stop comparing myself.” Well then maybe you’re thinking about other things within the class, like is this your favorite song? Are you hitting those basses? Can you get that move? Or is the rhythm really hype? Do you want to cheer on the person next to you?  I tell people at the beginning of class, “Hey, if you don’t want to dance, cheer for the person next to you.” Take a water break and just encourage them. </em></p><p><em>Virginia</em></p><p><em>I also want to say to this person, do some of Jessie’s online videos. Because I am someone who has no dance experience. You know, white girl dance moves—that’s what I’ve got. It is what it is. </em></p><p><em>Jessie</em></p><p><em>All of those are safe here.</em></p><p><em>Virginia</em></p><p><em>And especially being in a bigger body, I would feel self-conscious going into a group dance class. But what was really fun for me was doing Jessie’s videos in a room in my house without mirrors, because then I wasn’t constantly looking at myself and critiquing how I looked. I could just be in my body and I was able to tap into the joy you’re talking about because there wasn’t an audience. I was just doing it for me. If you’re someone who really doesn’t have a dance background, maybe try that first before you do the group class where you’re just going to feel really intimidated and depending on the context, maybe less welcome.</em></p><p><em>Jessie</em></p><p><em>I teach kind of a myriad of different classes, but one of our mainstays is called “Free the Jiggle,” and we purposely jiggle. We purposely do things that we would say, like, I’m afraid to do this, we will do it. Kind of to laugh and also in spite of and really to say, why not?</em></p><p><em>Virginia</em></p><p><em>It’s a body. It’s moving. </em></p><p><em>Jessie</em></p><p><em>Yeah, exactly. Bodies do jiggle.</em></p></blockquote><p><strong>Virginia</strong></p><p>I really love this. I love embracing that bodies move and jiggle—and everybody's does, straight size, plus size, doesn't really matter. I think this is really powerful. And if you need to do that in the privacy of your own home for a while before you're ready to do that out in some group setting—that is valid, too. </p><p><strong>Corinne</strong></p><p>Totally.</p><p><strong>Virginia</strong></p><p>Okay. Next up, I want us to hear from Disability Rights activist and author Emily Ladau. <strong>This is from an episode we did last year called </strong><u><strong><a href="https://www.patreon.com/posts/i-dont-see-in-140394901" target="_blank">I Don’t See Myself in Fat Liberation Spaces</a></strong></u><u><strong>.</strong></u></p><p>Emily is a wheelchair user, and we had a great conversation about how ableism shows up in fat liberation work, but also in fitness spaces. And a cool spin-off from this conversation is that <strong>Anna Maltby, friend of the show, who we'll hear from later in this episode, developed </strong><strong><a href="https://howtomove.substack.com/p/a-25-minute-seated-workout-to-build" target="_blank">a wheelchair friendly workout</a></strong><strong> for her newsletter How To Move, after hearing this interview</strong> and connecting with Emily. Which I love. I love seeing fitness professionals taking wheelchair friendly workouts more seriously. </p><p>And the big piece of fitness advice I want us all to take away from the conversation with Emily is that <strong>sitting down is not going to kill you.</strong></p><blockquote><p><em>Virginia</em></p><p><em>One that you put on my radar is all this fearmongering about how we all sit down too much, and sitting is killing us. And if you have a job that requires you to sit all day, it’s taking years off your life.</em></p><p><em>And yet, of course, people who use wheelchairs are sitting down.</em></p><p><em>Emily</em></p><p><em>I think about this a lot, because I would say at least a few times a year some major publication releases an article that basically says we are sitting ourselves to death. And I saw one I know at least last year in the New York Times, if not this year,</em></p><p><em>Virginia</em></p><p><em>New York Times really loves this topic. They’re just all over there with their standing desks, on little treadmills all day long.</em></p><p><em>Emily</em></p><p><em>I actually decided to Google it before we chatted. I typed in, “New York Times, sitting is bad for you.” And just found rows of articles.</em></p><p><em>Cool beans, NYT.</em></p></blockquote><blockquote><p><em>Emily</em></p><p><em>The first time that this ever really came up for me was all the way back in 2014, and I was kind of just starting out in the world of writing and putting myself out there in that way as an activist. And I came across an article that said that the more I sit, the closer I am to death, basically.</em></p><p><em>It’s really tough for me, because I’m sure there’s a kernel of truth in the sense that if you are not moving your body, you are not taking care of your body in a way that works for you. But the idea that sitting is the devil is deeply ableist, because I need to sit. That does not mean that I cannot move around in my own way, and that does not mean that I cannot function in my own way, but it’s just this idea that sitting is bad and sitting is wrong and sitting is lazy. Sitting is necessary.</em></p><p><em>Virginia</em></p><p><em>Sitting is just how a lot of us get things done every day, all day long.</em></p><p><em>Emily</em></p><p><em>Right, exactly.</em></p><p><em>Virginia</em></p><p><em>Sure, there were benefits to lifestyles that involved people doing manual labor all day long and being more active. Also people died in terrible farming accidents. It’s all part of that romanticization of previous generations as somehow healthier—which</em><em><a href="https://patreon.com/posts/140039187" target="_blank"> </a></em><u><em><a href="https://patreon.com/posts/140039187" target="_blank">was objectively not true.</a></em></u></p><p><em>Emily</em></p><p><em>You make such a good point from a historical perspective. There’s this idea that it’s only if we’re up and moving and training for a 5k that we’re really being productive and giving ourselves over to the capitalist machine, but at the same time, doing that causes disability in its own way.</em></p><p><em>Virginia</em></p><p><em>Sure does. Sure does. I know at least two skinny runners in my local social circle dealing with the Achilles tendons ruptures. It takes a toll on your body.</em></p><p><em>Emily</em></p><p><em>Or doing farm labor, as you were talking about. I mean, an agrarian society is great until you throw your back out. Then what happens?</em></p><p><em>Virginia</em></p><p><em>There are a lot of disabled folks living with the consequences of that labor.</em></p><p><em>Emily</em></p><p><em>And I’ve internalized this messaging. I am not at all above any of this. I mean, I’m so in the thick of it, all the time, no matter how much work I read by fat liberation activists, no matter how much I try to ground myself in understanding that fatness does not equal badness and that sitting does not equal laziness, I am so trapped in the cycle of “I ate something that was highly caloric, and now I better do a seated chair workout video for my arm cycle.” And I say this because I’m not ashamed to admit it. I want people to understand that disabled people are like all other people. We have the same thoughts, the same feelings. We are impacted by diet culture.</em></p></blockquote><p><strong>Corinne</strong></p><p>Such great advice. Important.</p><p><strong>Virginia</strong></p><p>Emily made me realize how much that anti-sitting agenda is everywhere, especially in the <em>New York Times</em>, for some reason. They're weirdly obsessed with standing desks there. </p><p>And it feels similar to wanting to go back to a time before smartphones. Like, okay, maybe it's not ideal that so many people sit so much, but it's the way the world is now. It's what work is now. Unless you're preparing to completely overthrow capitalism and have us all spend our days doing different things. <strong>Regardless of ability, most people are sitting so what if we stopped being ashamed of it?</strong></p><p><strong>Corinne</strong></p><p>I feel like this is just one of those moments where if you weren't aware of it, now you're suddenly aware of the way that we talk about certain things and how it's really fucked up for a whole group of people.</p><p><strong>Virginia</strong></p><p>For sure. </p><p><strong>Corinne</strong></p><p>Next let's hear from <a href="https://www.laurenleavellfitness.com/" target="_blank">Lauren Leavell</a>, a weight inclusive fitness professional with an awesome online workout program that Virginia is obsessed with. </p><p>Lauren has been on the podcast twice, but joined us last summer to talk about some TikTok drama that erupted when a thin Pilates trainer made a video saying you shouldn't be allowed to take Pilates if you weigh over 200 pounds. </p><p><strong>This episode was called </strong><u><strong><a href="https://www.patreon.com/posts/stairmasters-are-140044918" target="_blank">Stair Masters Are the Mean Girls of Cardio</a></strong></u><strong>, and this conversation is a great reminder that you don't have to have the right body for any type of exercise or be really good at any particular sport.</strong> You're allowed to just do things because you like them.</p><blockquote><p><em>I think Pilates is a great workout for people who are in, all different types of bodies and diverse bodies. Pilates is super low impact in a lot of ways, and really good for folks who have chronic illnesses, particularly like reformer, because it could be recumbent and you’re not putting a lot of stress on your joints in the same way. So the idea that this workout that’s really almost like super in line with disability and rehabilitation, to say that there’s like a weight limit—again, fatphobia, joining in with ableism—is like, so so off base. So deeply off base.</em></p><p><em>Virginia</em></p><p><em>Fat people can do any workout, but Pilates in particular happens to be a workout that can be extremely body inclusive when it’s taught well.</em></p><p><em>Lauren</em></p><p><em>Exactly. I think that that maybe also added to some of the outrage and and honestly, some of me thinking it was very funny.</em></p><p><em>I’m not someone who regularly weighs myself, but I’ve always been someone who was extremely heavy, as a person. Even as a child, there were stories about me versus my cousin who was three years older than me and a boy, and how he weighed less than me for most of our childhood. I have always been so solid. And I think growing up, many of us heard like, oh, that person has the body of a swimmer. That person should play volleyball or basketball or whatever. I’m like, what is this body type meant for? Like, shotput? And then I’m teaching Barre, you know? I think it’s just so made up. And yes, maybe it’s good for people who swim to have long limbs, great. But when we close ourselves off to types of movement based on body types and weight limits, then people have a harder time finding things that they enjoy, because maybe they don’t enjoy something that they “look like they should.”</em></p><p><em>Virginia</em></p><p><em>Just because you don’t have long limbs doesn’t mean swimming can’t bring you a lot of joy.</em></p><p><em>Lauren</em></p><p><em>Right? Just because I don’t have long lean muscles doesn’t mean I can’t teach Barre. The language around Barre and Pilates is always “long and lean.” And I just feel that’s so funny as someone who’s not long and lean.</em><em><a href="https://www.instagram.com/reel/CoC6JjVjHoo/?hl=en" target="_blank"> </a></em><u><em><a href="https://www.instagram.com/reel/CoC6JjVjHoo/?hl=en" target="_blank">I love not being long and lean and and enjoying my classes.</a></em></u></p><p><em>Some of the outrage did come from that number being named, because it’s a misunderstanding of what real people in the real world weigh when you are not around those types of people. But I also think that there are a lot of limitations put on bodies, particularly larger bodies, and what you can and can’t do. I have another video that’s actually making a resurgence right now, probably because of this conversation that fat people should only do cardio, because if you lift weights, then you might gain more muscle mass, which would increase your scale weight. So you should only do cardio, because that’s how you’re going to lose weight, which is inaccurate and very boring.</em></p><p><em>Virginia</em></p><p><em>And it’s just really drilling into and this was the core of what she was saying. It’s the core of that Melania video, that exercise is only a tool for weight management. That you would only exercise to avoid or minimize fatness, and right?</em></p><p><em>Lauren</em></p><p><em>And because Pilates “isn’t actually good for burning fat,” you definitely shouldn’t be doing it if you’re fat.</em></p><p><em>Virginia</em></p><p><em>Yeah, you should be at the gym running. And it’s completely ignoring the many other reasons we would exercise, the benefits you can actually achieve. Because, as you’re saying, weight loss through exercise is a very murky thing for most people. And it’s just ignoring all the other reasons you would do it that are more fun.</em></p><p><em>Lauren</em></p><p><em>Yeah, like “I like it.” You’re allowed to like things! But again, if you’re socialized to only know shame and punishment, then the idea that people do things out of pleasure is hard to wrap your mind around.</em></p></blockquote><p><strong>Virginia</strong></p><p>Yes, I love Lauren obviously. I'm obsessed with Lauren's workouts. but I also just really like how she thinks about this stuff, and I think it shows up a lot in how she teaches fitness. I mean, this idea that only certain bodies should do Pilates or do any sport, is absolutely wild. It's problematic at every level, but especially since most of us are not doing any of these activities with a hope of being the best version of that in the world.</p><p><strong>Corinne</strong></p><p>This one is crazy too, because that was such a huge controversy, and then I completely forgot about it.</p><p><strong>Virginia</strong></p><p> It's a good reminder that the Internet is forever, but also these things do blow over. I can't even remember the name of the girl who made that stupid video. We're over it. <strong>You can obviously do Pilates if you weigh over 200 pounds. I did some last week.</strong> </p><p>Last we're going to hear from my girl, <a href="https://howtomove.substack.com/" target="_blank">Anna Maltby</a>, who is an amazing anti-diet trainer, Pilates instructor and health journalist. Anna writes the newsletter How To Wove, which features <a href="https://howtomove.substack.com/s/workouts" target="_blank">weekly workout videos</a>, which is what I do when I'm not doing Lauren's videos. Basically, my workout program is Anna and Lauren on repeat, and it's amazing. </p><p>Anna has also been on the podcast twice, because whenever I find smart fitness people, I do like to keep bringing them back. And she came on last December 2024 to unpack some internet discourse that was happening then about whether core workouts are a scam. </p><p>And what we distilled is: Strong core muscles are not a scam. They're really helpful for all the things we need to do with our bodies. But if you hate traditional ab workouts, you probably don't need to do <em>those exact exercises</em> to get a stronger core. And more importantly, <strong>you don't have to have flat abs to also have strong, functional core muscles.</strong> </p><p><strong>So this episode is called </strong><u><strong><a href="https://www.patreon.com/posts/pudgy-belly-can-140044956" target="_blank">A Pudgy Belly Can Be A Strong Core</a></strong></u><strong>, and I suspect that is really useful for a lot of us to remember right now.</strong></p><blockquote><p><em>I’ll also just share, as someone who does identify as hating core work, I have come to appreciate it so much more through your workouts and through talking to you about it, because it’s made me realize how much the “I hate core workouts” came from knowing I’m never going to have the visible six pack. Being able to put that down means now I do notice, ohhh, when I get my core properly engaged, my back hurts so much less. Taking the giant bag of dog food in from the curb feels less painful. I get off the floor a lot more easily after giving my seven-year-old a bath. it’s these small things that are really not that small, actually.</em></p><p><em>Anna</em></p><p><em>Yeah, I couldn’t agree more. It’s almost about safety in your body, right? I’m capable of doing these things. I don’t have to feel fear around movement. I’m comfortable moving throughout the day. There’s so much to be said for that. You say they’re they’re small things, but they’re not really small.</em></p><p><em>I really want to encourage people to get to know how their body responds to exercise because of all this noise about aesthetics, we haven’t been trained to notice these more internal or intrinsic kind of things, but if you can tap into functional changes, or just how you feel moving through the day. Are you waking up a little less creaky? Are you able to pick that thing up, or are you able to bend down into the bath more comfortably?</em></p><p><em>Virginia</em></p><p><em>Shampooing a fast-moving seven-year-old is quite the core workout, in fact.</em></p><p><em>Anna</em></p><p><em>Wrestle them into their jackets and all that stuff. This goes back to the central question of why is the myth of visible abs so frustrating? There are so many other things that not just abs, but a functional and strong body, can do for you. To me, those things are better motivators.</em></p><p><em>I exercise also because of back pain. What got me started on exercise, and got me sticking with exercise, was that I was throwing my back out all the time. And I do that a whole lot less if I’m active regularly. And that’s a really good motivator, and it is achievable and it’s noticeable. And I get punished if I’m not doing it, because my back hurts.</em></p><p><em>Virginia</em></p><p><em>Yep. It’s a real one to one connection.</em></p><p><em>Anna</em></p><p><em>We have to also talk about people who do need core-specific exercises. It’s a bit more of a rehabilitation focus, but that might include people who are recovering from an injury or surgery. And especially people who are recovering from childbirth, whether that’s a vaginal birth or C-section. A pretty functional body who’s not in that situation, they’ll get really great core work from whatever the else they’re doing, chances are. But in these situations, I do think that isolating your core and targeting your core muscles from a rehabilitative standpoint, is really important. And I think if, like those of us who are who are listening, who’ve had a baby at home, like a brand new baby that they gave birth to, have probably had that experience of like, “Oh my god, where, where are my abs? Where is my core?”</em></p><p><em>Virginia</em></p><p><em>They have left the building.</em></p><p><em>Anna</em></p><p><em>I can’t do anything. They’ve left the building. And it’s temporary. It’s okay. They will be back. You need to heal. You need to recover. But it’s kind of funny, because you’ll get the advice that you shouldn’t lift anything heavier than five or ten pounds or don’t pick up anything heavy. Try not to do anything until you’ve had more time to heal. But like when you have a new baby at home, you’re picking up and putting down a growing baby</em></p><p><em>Virginia</em></p><p><em>Plus a car seat!</em></p><p><em>Anna</em></p><p><em>75 times a day. I just remember nursing in bed and then trying to get up out of the bed while holding the baby, and you’re basically doing a weighted sit-up. It’s so, so brutal. And it’s not realistic to say you can’t do any of that stuff until you’ve rehabilitated your core. You need to be able to live your life. But I think that working with rehabilitative exercises as you’re working through your day to day life, is going to make it easier. You’re going to get better, you’re going to start to heal, you’re going to regain that strength so much better than if you’re just not doing any of the rehab and only doing this sort of demands of daily life.</em></p><p><em>So I want to say, if you’re in that situation—and I think this is also true if you’ve had some kind of abdominal or pelvic or hip surgery—and you’re recovering and you have to have that rest period, rehabilitative exercises can be really, really supportive.</em></p><p><em>Virginia</em></p><p><em>What I’m thinking as you’re talking too, is how all of these benefits we’re talking about have absolutely nothing to do with weight loss. This isn’t about, are you losing the baby weight? This isn’t about anything to do with that.</em></p><p><em>And yet, again, because of the way diet culture trains us to think about core in the past, if I wasn’t losing weight, I wasn’t aware of these benefits. It was harder to tune into these benefits, or if I did notice these benefits, I credited them with any weight loss that was happening. But whether your weight changes or not from exercise is its own separate thing. We could just put that over here. It might happen, it might not. And the core stuff, you can achieve that whether or not the weight changes. And I just want to name that, because I think that’s another place this gets so, so tangled.</em></p><p><em>Anna</em></p><p><em>Yes, I think that’s so important. There’s a wonderful perinatal coach named</em><em><a href="https://jessiemundell.com/" target="_blank"> </a></em><u><em><a href="https://jessiemundell.com/" target="_blank">Jessie Mundell</a></em></u><em>, who I’m a huge fan of. She takes a super inclusive approach. And she’s in a larger body. I think I texted you when I did her postpartum certification program, and I was like, “Virginia! There are fitness models in this program in larger bodies! It’s so helpful. It’s amazing. It exists.” And she likes to say, and I’m gonna gonna get the exact words wrong, but it’s something like, you can have a round, pudgy, poochy, cellulite, diastasis recti belly and a functional core. The aesthetics do not predict the functionality.</em></p><p><em>Virginia</em></p><p><em>That’s so helpful. It’s so important. Especially if you have the diastasis or the poochy belly, you just think, “Well, that’s it. I will never have a strong core.” And that can just be defeating to even starting with this kind of exercise. So, so important to name.</em></p><p><em>Anna</em></p><p><em>Yeah. There are elite athletes who are competing with a three or four finger diastasis.</em></p></blockquote><p><strong>Corinne</strong></p><p>This is a great episode. Anna Maltby is so smart.</p><p><strong>Virginia</strong></p><p>And just like Lauren, se really helps me reframe some of the toxic messages. I had a really troubling relationship with core workouts for such a long time because of diet culture. But as someone who's really prone to back issues, they are super important for me to do. And being able to do them and appreciate the non-aesthetic benefits of them has been really helpful. So I really appreciated this reframing. </p><p>All right, any final thoughts, any words of wisdom about how you're going to be navigating January Fitness culture? <strong>Is the entire month of January a diet, Corinne?</strong> Shall we skip it?</p><p><strong>Corinne</strong></p><p>Well, I would not like to skip it, because my birthday is in January.</p><p><strong>Virginia</strong></p><p>That's right! Corinne is turning 40 this month!</p><p><strong>Corinne</strong></p><p>Yes, I'll be turning 40 and I will be not starting any new fitness programs.</p><p><strong>Virginia</strong></p><p>Love this for you. I'm very excited. Do you ever start workout stuff in January, or do you just, like, kind of try to opt out of that whole piece.</p><p><strong>Corinne</strong></p><p>Well, it's funny because I just kind of passed my three year anniversary of starting to go to the lifting gym that I go to. And so I did start that in December, which is very close to January. But yeah, I don't think I'll be starting anything new. </p><p><strong>Virginia</strong></p><p>Yeah, same.</p><p><strong>Corinne</strong></p><p> It wasn't like a New Year's thing.</p><p><strong>Virginia</strong></p><p>That'sjust  when you went. I don't have any new goals. Maybe this is the year I'll learn to do push-ups? We can always hope, right?<br /><strong>Corinne</strong></p><p> Yeah, why not? </p><p><strong>Virginia</strong></p><p>I don't have any plans to set out specific goals towards them. I feel like in the last year, I did a pretty good job of keeping movement in my life, even when my life was chaos, and that is new for me. Like, often I would have long periods of like, life is chaos, so I don't have time for that, and then my back would go out. So I feel like, if there's anything I want to maintain this year, it's just to keep doing things I enjoy and keep enjoying the benefits of having movement in my life—to whatever extent that makes sense for my life at any given point.</p><p><strong>Corinne</strong></p><p>Jas your back gone out this year?</p><p><strong>Virginia</strong></p><p>It did go out over Thanksgiving. That was a bummer. But not as extremely as it has in the past. I was able to get it back on track in like, three or four days. Whereas I've had times where it's like two weeks of I couldn't stand up. It was just like, oh, okay. It's, you know, it needs some extra attention. And I think it was a stress response. </p><h3>Butter</h3><p><strong>Virginia</strong></p><p>My Butter for this episode is that I'm lifting heavier weights now! That has been really exciting. I historically thought of myself as not a strong person. </p><p><strong>Corinne</strong></p><p>Wait, really?!</p><p><strong>Virginia</strong></p><p>Emotionally strong, whatever. Like, psychologically strong, yes, like, I'm a powerful woman. I know that. But I didn't think of myself as physically strong. </p><p>Corinne</p><p>I'm just like.. <strong>all fat people are strong</strong>. </p><p>Virginia</p><p>Well, okay, <strong>I didn't start out life as a fat person, Corinne, so it's taking me a while to step into my power.</strong> I still had an inner skinny girl who thought she wasn't strong. </p><p>But you're correct. And, you know, getting into weightlifting because of Burnt Toast, really, like you being a power lifter got me interested and meeting Lauren and Anna and all that, you know, like, a lot of it has to do with, like, conversations on burnt toast that I got into weightlifting and, yeah, upgraded to a heavier. I actually got kettlebells, two heavy kettlebells.</p><p><em>[CW for numbers talk if that's not good for you!]</em></p><p><strong>Corinne</strong></p><p>Wait, I want to know how much.</p><p><strong>Virginia</strong></p><p>My previous heavyweight was 20 pounds, and like when I do deadlifts, or--</p><p><strong>Corinne</strong></p><p>20 pounds in each hand?</p><p><br /><strong>Virginia</strong></p><p>Yeah, I could do 20 pounds in each hand for deadlifts. So like, 40 pound deadlifts, 40 pound RDLs, 40 pounds for lunges, or farmer carries. And I have even been able to use the 20 pounds with some upper body, like, sometimes bicep curls. I can do that. And so I got two 30 pound kettlebells.</p><p><strong>Corinne</strong></p><p>Wow.</p><p><strong>Virginia</strong></p><p>I can definitely do both of them for a deadlift and an RDL. I'm working on a farmer's carry, like a grocery carry type of thing. I'm working on them for some other stuff. Just playing around with this idea of oh yes, you can lift heavier. </p><p><strong>Corinne</strong></p><p>Awesome.</p><p><strong>Virginia</strong></p><p>It's super satisfying. </p><p><strong>Corinne</strong></p><p>I love that. </p><p><strong>Virginia</strong></p><p>What about you? </p><p><strong>Corinne</strong></p><p>Well, now I feel like I should have a fitness related Butter, but I don't have one. I'm also going to show you my Butter, and I just have to grab it. </p><p><strong>Virginia</strong></p><p>I'm excited. </p><p><strong>Corinne</strong></p><p>Oh, okay, this is a Butter that was also sent to me. It is a Butter that I'm giving to my little baby nephew.</p><p><strong>Virginia</strong></p><p>Oh, I'm excited to see this.</p><p><strong>Corinne</strong></p><p><a href="http://go.shopmy.us/p-32861148" target="_blank">It is the cutest little sweater I've ever seen in my life</a>.</p><p><strong>Virginia</strong></p><p>I mean! There's a sheep on it.</p><p><strong>Corinne</strong></p><p>It's from the brand Misha and Puff. This is an expensive baby sweater, let me tell you. It is nearing $200. It's also the softest thing I've ever felt, and it has a sheep on it.</p><p><strong>Virginia</strong></p><p>I mean, so no pressure to your sister, but she has to have like, five more kids so that that sweater can get enough use. Because the thing about baby sweaters is they fit for five minutes. </p><p><strong>Corinne</strong></p><p>I know. It's 18 to 24 months. </p><p><strong>Virginia</strong></p><p> That's a good range. He'll be able to wear it for a while. But I'm just saying, like, she's got to have more kids now so you can have more cute babies in that sweater.</p><p><strong>Corinne</strong></p><p>Yeah, yeah. I want to say, like, I was kind of skeptical of, like, a wool sweater for a baby, but it's just like, it's so soft.</p><p><strong>Virginia</strong></p><p>I will say we are very lucky, I have several knitters in my family. So my kids had some hand\knit sweaters, including some handknit sweaters that my grandmother made for me when I was little, that we had handed down. So I think it's a totally great investment. Knitting is an incredible talent and worth supporting. </p><p><strong>All right, well, I hope this has everyone feeling good about the new year and what's coming up for us. I want to hear about people's fitness goals or lack thereof! We support it all.</strong></p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="https://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://www.patreon.com/cw/BigUndies" target="_blank">Big Undies</a></em><em>!</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><p></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 1 Jan 2026 10:00:11 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>You're listening to Burnt Toast! We are Virginia Sole-Smith and </strong><strong><a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a></strong><strong>.</strong></h3><p>Happy 2026!!! <strong>To celebrate—and kick off the most diet-y month of the year!—we are here with a roundup of the very best anti-diet fitness advice in the Burnt Toast archives.</strong> </p><h3><strong>If you find this useful, consider </strong><strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscription</a></strong><strong>! We're </strong><em><strong>way</strong></em><strong> cheaper than a gym or a diet app membership, and arguably better for your health too. </strong></h3><p>And in addition to getting behind paywalled episodes and essays, Burnt Toasties get to join our awesome <a href="https://www.patreon.com/cw/virginiasolesmith/chats" target="_blank">chat rooms</a> like Team CPAP, Anti-Diet Ozempic Life and Fat Fashion! You'll find so much practical support, inspiration, and fat joy. <a href="https://www.patreon.com/virginiasolesmith/join" target="_blank">Join us here! </a></p><a href="https://www.patreon.com/virginiasolesmith/join">Don't diet, come hang with us! </a><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><p><em>This episode contains affiliate links. Thank you for supporting Burnt Toast when you shop our links!</em></p><h3><strong>Episode 226 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Happy 2026! We made it. It's a whole new year. </p><p><strong>Corinne</strong></p><p>Thank God, honestly.</p><p><strong>Virginia</strong></p><p>See you later, 2025. Excited to be here in a new in a new chapter.</p><p><strong>Corinne</strong></p><p>To celebrate, we're bringing you a helpful episode to kick off the most diet-y month of the year: A roundup of our favorite anti-diet fitness advice.</p><p><strong>Virginia</strong></p><p>I'm excited for this. I hope this is grounding to people and helps prevent you spiraling off into some new thing that doesn't serve you. </p><p>We're also holding space for the fact that a lot of people <em>do</em> like fresh start culture. We will be coming to you next week with our annual Ins and Outs episode. So don't think we are immune from resolution culture! That's the Burnt Toast version of it. It's coming. </p><p>All right. <strong>First up, we have an excerpt from an episode called </strong><u><strong><a href="https://www.patreon.com/posts/we-have-only-to-140045035" target="_blank">“We Have Only Recently Acknowledged That Female Athletes Need to Eat.”</a></strong></u> This episode aired October 19, 2023. It's an oldie, but a goldie. And the guest was <a href="https://christinemyu.substack.com/" target="_blank">Christine Yu,</a> author of <u><em><a href="https://www.splitrockbks.com/book/9780593332399" target="_blank">Up to Speed: The Groundbreaking Science of Women Athletes</a></em></u>. </p><p>And one of the main things Christine wanted us to understand was <strong>carbs are good for you.</strong></p><blockquote><p><em>Virginia</em></p><p><em>I also want to spend some time on your very excellent chapter about diet and sports. This was so well done. It feels like nutritional science, athletic research— all of this research—has only just recently given women permission to eat as athletes, and to eat enough to support their sports. This feels really staggering to me, that there has been this underfeeding of women athletes for so long.</em></p><p><em>Christine</em></p><p><em>Consistently. All the time. And I think it’s in part because of just general diet culture in our culture and society and these ridiculous expectations that we have or we place on girls and women in terms of what their bodies need to look like. And then you have the sports performance side, you have this idea that certain body types are the ideal athletic body types. </em></p><p><em>It’s almost no wonder that we create this perfect storm and a way for disordered eating and eating disorders and all these other problematic behaviors to take root. Especially because bodies are so central, obviously, in sports and performance. And we focus so much on bodies and how they look, what their body composition is, and all of these different things, the shape of you, all of that.</em></p><p><em>It’s wild to me that it’s only been recently that we do acknowledge the fact you just need to eat. We talked so much about nutrition and sports as this idea of fueling your body, which I think was at first kind of helpful in the way of reframing food within this context. Your body needs fuel to be able to do all this stuff, in order to start to give folks a little bit more permission to eat or feel like they could eat what they needed. But that, I think, even still creates this idea that there’s a certain kind of fuel that you need to be eating in order to be an athlete, in order to fuel your body correctly, if that makes sense.</em></p><p><em>Virginia</em></p><p><em>It’s, again, mind blowing, but makes sense that we had to first embrace the idea of eating, period, as opposed to eating being the enemy. You have so many heartbreaking stories from athletes in this chapter talking about feeling like they were so tapped out at the end of a practice that they couldn’t function and that when they started eating enough, they were like, wow.</em></p><p><em>Christine</em></p><p><em>Turns out!</em></p><p><em>Virginia</em></p><p><em>“I can do a 90 minute workout without a problem!” The fact that they were performing at all when they were being asked to do it while starving is ridiculous. It’s ridiculous what they were being asked to do. Then seeing that immediate and logical shift that if you feed yourself, you can perform better. But then from there, this idea of food as fuel can also become very limiting because, of course, athletes are human beings, as well. And food is more than fuel for all of us.</em></p><p><em>Christine</em></p><p><em>It’s really easy within sports and athletics to look at food as almost a hack, in a way. Like, as a way to like fine tune your performance. Oh, I need more iron, or whatever other very specific thing that you need. And again, I think it dissociates food from what it actually is. I think that also just makes it really ripe to encourage a lot of these behaviors that aren’t always helpful or healthy.</em></p><p><em>Virginia</em></p><p><em>You also do some amazing work in this chapter dissecting a couple of the modern big diet trends: Intermittent fasting, keto, and you even look at some of the less extreme ones like the Mediterranean diet, and show how they underserve athletes and especially women athletes. I wondered if we could just spend a little time talking about your findings there, because that felt super important to me. </em></p><p><em>Christine</em></p><p><em>In the last several years, we’ve seen things like intermittent fasting and keto pop up within athletic communities as this way to make your body a better machine. Especially, I think, within endurance sports, it’s this idea that your body can run longer or you can somehow create these these efficiencies, if you will.</em></p><p><em>But the body likes to be in homeostasis, it likes to be in balance. So anytime energy levels start to dip, your body starts to send out these flares that are like, “Wait a second, hold on. Are we going to be starving real soon?” Because if so, I need to make some adjustments, physiologically. So with a lot of these diets, you’re actually ended up with these long periods of under-fueling your body. With intermittent fasting, you’re not eating for anywhere between eight to many, many hours. So you’re leaving your body in this huge deficit of energy so it starts to freak out and starts to shut down these non essential systems.</em></p><p><em>And the thing with women is that our bodies are much more sensitive to these downturns in nutrition. It starts to send up those flares a lot earlier, it starts to make those those physiological changes a lot earlier. That can have repercussions on things like your menstrual cycle and all the hormonal things that your body does. </em></p><p><em>Similarly, with keto, this whole idea of eating a lot of fat and very few carbs might seem like, Oh, I’m really full, I don’t need to eat as much. But it’s the same idea that you end up inadvertently underfueling your body. But more importantly, especially for women, by not eating carbs, it sends up those same flares to the body. Women’s bodies, in particular, need carbohydrates in order to function well, in order to do all the things it does. And when we don’t have carbs, the body starts to send all these warning signs.</em></p><p><em>We tend to see intermittent fasting or keto “work” in men because it seems like male bodies can get away with that under-fueling a little bit more than female bodies. But when women tend to try these diets they end up feeling, unsurprisingly, really flat, really fatigued, a lot of brain fog. They don’t see this performance boost and then they wonder what they’re doing wrong because all the podcasts, all the influencers, say I should be intermittent fasting. This is going to be how I’m going to lose weight. This is how I’m going to cut time on my race. This is how I’m going to improve performance, improve body composition, all the stuff. But I’m not seeing that. I’m feeling flat. I’m not seeing all these other positive benefits. It’s because your body is essentially saying, ah, this isn’t working for me.</em></p><p><em>Virginia</em></p><p><em>Just because it works for Peter Attia does not mean—and question mark on if it even works for these guys? Thats the other thing I just want to interject. It might improve athletic performance, it doesn’t mean it’s not having other consequences on their mental health or their relationships with food and body. But that’s fascinating to realize specifically, if your goal is improving athletic performance—one of these diets is not going to deliver for you the way you’ve been told it might. </em></p><p><em>Christine</em></p><p><em>Especially the idea around carbs. I feel like carbs still have like a bad rap. </em><em><strong>People are still really afraid to eat carbs and I just want folks to know it’s not a bad thing. Your body actually needs it. It wants them.</strong></em><em> </em></p></blockquote><p><strong>Corinne</strong></p><p>I mean, what can I say? Perennial wisdom.</p><p><strong>Virginia</strong></p><p>Perennial wisdom. Really important. And it's just absolutely wild —the science she gets into about how little female athletes in particular, were allowed to eat for decades, and how much better everybody performs as a human being and an athlete when they eat carbs.</p><p><strong>Corinne</strong></p><p>Yeah, this makes me sad. </p><p><strong>Okay, next we're going to hear a clip from an episode called </strong><u><strong><a href="https://www.patreon.com/posts/its-time-to-free-140045026" target="_blank">It’s Time To Free The Jiggle</a></strong></u><strong>.</strong> This one aired on December 14, 2023 and our guest was <u><a href="https://www.instagram.com/curveswithmoves/?hl=en" target="_blank">Jessie Diaz-Herrera</a></u>. Jessie is a body affirming dancer, health and wellness influencer, and fitness enthusiast. You might know her on Instagram as <a href="https://www.instagram.com/curveswithmoves/?hl=en" target="_blank">curves with moves </a>or from her Free The Jiggle classes. </p><p><strong>Jessie's advice is so helpful if you're thinking about starting about starting any new kind of workout or entering a new workout space, especially as a fat person.</strong></p><blockquote><p><em>Virginia</em></p><p><em>The first question is:</em></p><p><em>Do you have any tips for focusing on how you’re feeling in your body versus imagining how your body could look? This feels especially hard with dance.</em></p><p><em>Jessie</em></p><p><em>This is a very honest and vulnerable question, but also very real. Especially in any group setting, whether it’s group fitness, group dance classes, there’s always this like, “How am I perceived by other people? How am I looking at myself in the mirror?” and that can be really hard. But dance is an art form, right? So let’s relate it to art, right? Let’s say our bodies are paint brushes. If I’m a paintbrush and you’re a paintbrush, you may have slightly different widths right. And my strokes are not going to be the same as yours, right? But we’re still creating art. We’re both still moving. We’re both still working through this. I think sometimes we like to compare ourselves to other people. Like, “I don’t look like the instructor.” But the instructor is more of a facilitator, right? They’re there to help you and guide you. </em></p><p><em>Obviously, in more fitness classes, there’s a form and there are things that you want to make sure that you’re doing safely. But if it’s a feel good class, if you’re like in a cardio dance class where you’re just there to feel the rhythm and dance or like a Zumba type class and there’s nerves, bring a friend and laugh. Be in the back and laugh.</em></p><p><em>Like, I cannot tell you how many times I’ve been nervous about a class and I’ve taken a friend and we’re like, “We’re just gonna be in the back and try our best but also just laugh at each other if we’re a hot mess.” Let’s give ourselves permission to say, “We’re probably going to mess up and that’s going to be totally fine because we have the intention today of laughing at ourselves and being silly with with ourselves and trying something new.” </em></p><p><em>And you’re just not going to look like the next person, so get that out of your head. Because this is your body, this is what you’ve been given. And how you move in this world is different. So sometimes, especially in dance, when it is an art form, I say own it. Own how you dance. Own how you move. It does not have to look like the the instructor or the person next to you. If you feel good, if you are feeling the energy. I know when I dance, there’s a weariness that goes away. There’s this feeling of “Yes, I just feel so good.” Like, I’m sweating. This is my favorite song. Tap into those other things, too.</em></p><p><em>Maybe you’re not there yet with your body journey. Maybe you’re like, “I can’t stop comparing myself.” Well then maybe you’re thinking about other things within the class, like is this your favorite song? Are you hitting those basses? Can you get that move? Or is the rhythm really hype? Do you want to cheer on the person next to you?  I tell people at the beginning of class, “Hey, if you don’t want to dance, cheer for the person next to you.” Take a water break and just encourage them. </em></p><p><em>Virginia</em></p><p><em>I also want to say to this person, do some of Jessie’s online videos. Because I am someone who has no dance experience. You know, white girl dance moves—that’s what I’ve got. It is what it is. </em></p><p><em>Jessie</em></p><p><em>All of those are safe here.</em></p><p><em>Virginia</em></p><p><em>And especially being in a bigger body, I would feel self-conscious going into a group dance class. But what was really fun for me was doing Jessie’s videos in a room in my house without mirrors, because then I wasn’t constantly looking at myself and critiquing how I looked. I could just be in my body and I was able to tap into the joy you’re talking about because there wasn’t an audience. I was just doing it for me. If you’re someone who really doesn’t have a dance background, maybe try that first before you do the group class where you’re just going to feel really intimidated and depending on the context, maybe less welcome.</em></p><p><em>Jessie</em></p><p><em>I teach kind of a myriad of different classes, but one of our mainstays is called “Free the Jiggle,” and we purposely jiggle. We purposely do things that we would say, like, I’m afraid to do this, we will do it. Kind of to laugh and also in spite of and really to say, why not?</em></p><p><em>Virginia</em></p><p><em>It’s a body. It’s moving. </em></p><p><em>Jessie</em></p><p><em>Yeah, exactly. Bodies do jiggle.</em></p></blockquote><p><strong>Virginia</strong></p><p>I really love this. I love embracing that bodies move and jiggle—and everybody's does, straight size, plus size, doesn't really matter. I think this is really powerful. And if you need to do that in the privacy of your own home for a while before you're ready to do that out in some group setting—that is valid, too. </p><p><strong>Corinne</strong></p><p>Totally.</p><p><strong>Virginia</strong></p><p>Okay. Next up, I want us to hear from Disability Rights activist and author Emily Ladau. <strong>This is from an episode we did last year called </strong><u><strong><a href="https://www.patreon.com/posts/i-dont-see-in-140394901" target="_blank">I Don’t See Myself in Fat Liberation Spaces</a></strong></u><u><strong>.</strong></u></p><p>Emily is a wheelchair user, and we had a great conversation about how ableism shows up in fat liberation work, but also in fitness spaces. And a cool spin-off from this conversation is that <strong>Anna Maltby, friend of the show, who we'll hear from later in this episode, developed </strong><strong><a href="https://howtomove.substack.com/p/a-25-minute-seated-workout-to-build" target="_blank">a wheelchair friendly workout</a></strong><strong> for her newsletter How To Move, after hearing this interview</strong> and connecting with Emily. Which I love. I love seeing fitness professionals taking wheelchair friendly workouts more seriously. </p><p>And the big piece of fitness advice I want us all to take away from the conversation with Emily is that <strong>sitting down is not going to kill you.</strong></p><blockquote><p><em>Virginia</em></p><p><em>One that you put on my radar is all this fearmongering about how we all sit down too much, and sitting is killing us. And if you have a job that requires you to sit all day, it’s taking years off your life.</em></p><p><em>And yet, of course, people who use wheelchairs are sitting down.</em></p><p><em>Emily</em></p><p><em>I think about this a lot, because I would say at least a few times a year some major publication releases an article that basically says we are sitting ourselves to death. And I saw one I know at least last year in the New York Times, if not this year,</em></p><p><em>Virginia</em></p><p><em>New York Times really loves this topic. They’re just all over there with their standing desks, on little treadmills all day long.</em></p><p><em>Emily</em></p><p><em>I actually decided to Google it before we chatted. I typed in, “New York Times, sitting is bad for you.” And just found rows of articles.</em></p><p><em>Cool beans, NYT.</em></p></blockquote><blockquote><p><em>Emily</em></p><p><em>The first time that this ever really came up for me was all the way back in 2014, and I was kind of just starting out in the world of writing and putting myself out there in that way as an activist. And I came across an article that said that the more I sit, the closer I am to death, basically.</em></p><p><em>It’s really tough for me, because I’m sure there’s a kernel of truth in the sense that if you are not moving your body, you are not taking care of your body in a way that works for you. But the idea that sitting is the devil is deeply ableist, because I need to sit. That does not mean that I cannot move around in my own way, and that does not mean that I cannot function in my own way, but it’s just this idea that sitting is bad and sitting is wrong and sitting is lazy. Sitting is necessary.</em></p><p><em>Virginia</em></p><p><em>Sitting is just how a lot of us get things done every day, all day long.</em></p><p><em>Emily</em></p><p><em>Right, exactly.</em></p><p><em>Virginia</em></p><p><em>Sure, there were benefits to lifestyles that involved people doing manual labor all day long and being more active. Also people died in terrible farming accidents. It’s all part of that romanticization of previous generations as somehow healthier—which</em><em><a href="https://patreon.com/posts/140039187" target="_blank"> </a></em><u><em><a href="https://patreon.com/posts/140039187" target="_blank">was objectively not true.</a></em></u></p><p><em>Emily</em></p><p><em>You make such a good point from a historical perspective. There’s this idea that it’s only if we’re up and moving and training for a 5k that we’re really being productive and giving ourselves over to the capitalist machine, but at the same time, doing that causes disability in its own way.</em></p><p><em>Virginia</em></p><p><em>Sure does. Sure does. I know at least two skinny runners in my local social circle dealing with the Achilles tendons ruptures. It takes a toll on your body.</em></p><p><em>Emily</em></p><p><em>Or doing farm labor, as you were talking about. I mean, an agrarian society is great until you throw your back out. Then what happens?</em></p><p><em>Virginia</em></p><p><em>There are a lot of disabled folks living with the consequences of that labor.</em></p><p><em>Emily</em></p><p><em>And I’ve internalized this messaging. I am not at all above any of this. I mean, I’m so in the thick of it, all the time, no matter how much work I read by fat liberation activists, no matter how much I try to ground myself in understanding that fatness does not equal badness and that sitting does not equal laziness, I am so trapped in the cycle of “I ate something that was highly caloric, and now I better do a seated chair workout video for my arm cycle.” And I say this because I’m not ashamed to admit it. I want people to understand that disabled people are like all other people. We have the same thoughts, the same feelings. We are impacted by diet culture.</em></p></blockquote><p><strong>Corinne</strong></p><p>Such great advice. Important.</p><p><strong>Virginia</strong></p><p>Emily made me realize how much that anti-sitting agenda is everywhere, especially in the <em>New York Times</em>, for some reason. They're weirdly obsessed with standing desks there. </p><p>And it feels similar to wanting to go back to a time before smartphones. Like, okay, maybe it's not ideal that so many people sit so much, but it's the way the world is now. It's what work is now. Unless you're preparing to completely overthrow capitalism and have us all spend our days doing different things. <strong>Regardless of ability, most people are sitting so what if we stopped being ashamed of it?</strong></p><p><strong>Corinne</strong></p><p>I feel like this is just one of those moments where if you weren't aware of it, now you're suddenly aware of the way that we talk about certain things and how it's really fucked up for a whole group of people.</p><p><strong>Virginia</strong></p><p>For sure. </p><p><strong>Corinne</strong></p><p>Next let's hear from <a href="https://www.laurenleavellfitness.com/" target="_blank">Lauren Leavell</a>, a weight inclusive fitness professional with an awesome online workout program that Virginia is obsessed with. </p><p>Lauren has been on the podcast twice, but joined us last summer to talk about some TikTok drama that erupted when a thin Pilates trainer made a video saying you shouldn't be allowed to take Pilates if you weigh over 200 pounds. </p><p><strong>This episode was called </strong><u><strong><a href="https://www.patreon.com/posts/stairmasters-are-140044918" target="_blank">Stair Masters Are the Mean Girls of Cardio</a></strong></u><strong>, and this conversation is a great reminder that you don't have to have the right body for any type of exercise or be really good at any particular sport.</strong> You're allowed to just do things because you like them.</p><blockquote><p><em>I think Pilates is a great workout for people who are in, all different types of bodies and diverse bodies. Pilates is super low impact in a lot of ways, and really good for folks who have chronic illnesses, particularly like reformer, because it could be recumbent and you’re not putting a lot of stress on your joints in the same way. So the idea that this workout that’s really almost like super in line with disability and rehabilitation, to say that there’s like a weight limit—again, fatphobia, joining in with ableism—is like, so so off base. So deeply off base.</em></p><p><em>Virginia</em></p><p><em>Fat people can do any workout, but Pilates in particular happens to be a workout that can be extremely body inclusive when it’s taught well.</em></p><p><em>Lauren</em></p><p><em>Exactly. I think that that maybe also added to some of the outrage and and honestly, some of me thinking it was very funny.</em></p><p><em>I’m not someone who regularly weighs myself, but I’ve always been someone who was extremely heavy, as a person. Even as a child, there were stories about me versus my cousin who was three years older than me and a boy, and how he weighed less than me for most of our childhood. I have always been so solid. And I think growing up, many of us heard like, oh, that person has the body of a swimmer. That person should play volleyball or basketball or whatever. I’m like, what is this body type meant for? Like, shotput? And then I’m teaching Barre, you know? I think it’s just so made up. And yes, maybe it’s good for people who swim to have long limbs, great. But when we close ourselves off to types of movement based on body types and weight limits, then people have a harder time finding things that they enjoy, because maybe they don’t enjoy something that they “look like they should.”</em></p><p><em>Virginia</em></p><p><em>Just because you don’t have long limbs doesn’t mean swimming can’t bring you a lot of joy.</em></p><p><em>Lauren</em></p><p><em>Right? Just because I don’t have long lean muscles doesn’t mean I can’t teach Barre. The language around Barre and Pilates is always “long and lean.” And I just feel that’s so funny as someone who’s not long and lean.</em><em><a href="https://www.instagram.com/reel/CoC6JjVjHoo/?hl=en" target="_blank"> </a></em><u><em><a href="https://www.instagram.com/reel/CoC6JjVjHoo/?hl=en" target="_blank">I love not being long and lean and and enjoying my classes.</a></em></u></p><p><em>Some of the outrage did come from that number being named, because it’s a misunderstanding of what real people in the real world weigh when you are not around those types of people. But I also think that there are a lot of limitations put on bodies, particularly larger bodies, and what you can and can’t do. I have another video that’s actually making a resurgence right now, probably because of this conversation that fat people should only do cardio, because if you lift weights, then you might gain more muscle mass, which would increase your scale weight. So you should only do cardio, because that’s how you’re going to lose weight, which is inaccurate and very boring.</em></p><p><em>Virginia</em></p><p><em>And it’s just really drilling into and this was the core of what she was saying. It’s the core of that Melania video, that exercise is only a tool for weight management. That you would only exercise to avoid or minimize fatness, and right?</em></p><p><em>Lauren</em></p><p><em>And because Pilates “isn’t actually good for burning fat,” you definitely shouldn’t be doing it if you’re fat.</em></p><p><em>Virginia</em></p><p><em>Yeah, you should be at the gym running. And it’s completely ignoring the many other reasons we would exercise, the benefits you can actually achieve. Because, as you’re saying, weight loss through exercise is a very murky thing for most people. And it’s just ignoring all the other reasons you would do it that are more fun.</em></p><p><em>Lauren</em></p><p><em>Yeah, like “I like it.” You’re allowed to like things! But again, if you’re socialized to only know shame and punishment, then the idea that people do things out of pleasure is hard to wrap your mind around.</em></p></blockquote><p><strong>Virginia</strong></p><p>Yes, I love Lauren obviously. I'm obsessed with Lauren's workouts. but I also just really like how she thinks about this stuff, and I think it shows up a lot in how she teaches fitness. I mean, this idea that only certain bodies should do Pilates or do any sport, is absolutely wild. It's problematic at every level, but especially since most of us are not doing any of these activities with a hope of being the best version of that in the world.</p><p><strong>Corinne</strong></p><p>This one is crazy too, because that was such a huge controversy, and then I completely forgot about it.</p><p><strong>Virginia</strong></p><p> It's a good reminder that the Internet is forever, but also these things do blow over. I can't even remember the name of the girl who made that stupid video. We're over it. <strong>You can obviously do Pilates if you weigh over 200 pounds. I did some last week.</strong> </p><p>Last we're going to hear from my girl, <a href="https://howtomove.substack.com/" target="_blank">Anna Maltby</a>, who is an amazing anti-diet trainer, Pilates instructor and health journalist. Anna writes the newsletter How To Wove, which features <a href="https://howtomove.substack.com/s/workouts" target="_blank">weekly workout videos</a>, which is what I do when I'm not doing Lauren's videos. Basically, my workout program is Anna and Lauren on repeat, and it's amazing. </p><p>Anna has also been on the podcast twice, because whenever I find smart fitness people, I do like to keep bringing them back. And she came on last December 2024 to unpack some internet discourse that was happening then about whether core workouts are a scam. </p><p>And what we distilled is: Strong core muscles are not a scam. They're really helpful for all the things we need to do with our bodies. But if you hate traditional ab workouts, you probably don't need to do <em>those exact exercises</em> to get a stronger core. And more importantly, <strong>you don't have to have flat abs to also have strong, functional core muscles.</strong> </p><p><strong>So this episode is called </strong><u><strong><a href="https://www.patreon.com/posts/pudgy-belly-can-140044956" target="_blank">A Pudgy Belly Can Be A Strong Core</a></strong></u><strong>, and I suspect that is really useful for a lot of us to remember right now.</strong></p><blockquote><p><em>I’ll also just share, as someone who does identify as hating core work, I have come to appreciate it so much more through your workouts and through talking to you about it, because it’s made me realize how much the “I hate core workouts” came from knowing I’m never going to have the visible six pack. Being able to put that down means now I do notice, ohhh, when I get my core properly engaged, my back hurts so much less. Taking the giant bag of dog food in from the curb feels less painful. I get off the floor a lot more easily after giving my seven-year-old a bath. it’s these small things that are really not that small, actually.</em></p><p><em>Anna</em></p><p><em>Yeah, I couldn’t agree more. It’s almost about safety in your body, right? I’m capable of doing these things. I don’t have to feel fear around movement. I’m comfortable moving throughout the day. There’s so much to be said for that. You say they’re they’re small things, but they’re not really small.</em></p><p><em>I really want to encourage people to get to know how their body responds to exercise because of all this noise about aesthetics, we haven’t been trained to notice these more internal or intrinsic kind of things, but if you can tap into functional changes, or just how you feel moving through the day. Are you waking up a little less creaky? Are you able to pick that thing up, or are you able to bend down into the bath more comfortably?</em></p><p><em>Virginia</em></p><p><em>Shampooing a fast-moving seven-year-old is quite the core workout, in fact.</em></p><p><em>Anna</em></p><p><em>Wrestle them into their jackets and all that stuff. This goes back to the central question of why is the myth of visible abs so frustrating? There are so many other things that not just abs, but a functional and strong body, can do for you. To me, those things are better motivators.</em></p><p><em>I exercise also because of back pain. What got me started on exercise, and got me sticking with exercise, was that I was throwing my back out all the time. And I do that a whole lot less if I’m active regularly. And that’s a really good motivator, and it is achievable and it’s noticeable. And I get punished if I’m not doing it, because my back hurts.</em></p><p><em>Virginia</em></p><p><em>Yep. It’s a real one to one connection.</em></p><p><em>Anna</em></p><p><em>We have to also talk about people who do need core-specific exercises. It’s a bit more of a rehabilitation focus, but that might include people who are recovering from an injury or surgery. And especially people who are recovering from childbirth, whether that’s a vaginal birth or C-section. A pretty functional body who’s not in that situation, they’ll get really great core work from whatever the else they’re doing, chances are. But in these situations, I do think that isolating your core and targeting your core muscles from a rehabilitative standpoint, is really important. And I think if, like those of us who are who are listening, who’ve had a baby at home, like a brand new baby that they gave birth to, have probably had that experience of like, “Oh my god, where, where are my abs? Where is my core?”</em></p><p><em>Virginia</em></p><p><em>They have left the building.</em></p><p><em>Anna</em></p><p><em>I can’t do anything. They’ve left the building. And it’s temporary. It’s okay. They will be back. You need to heal. You need to recover. But it’s kind of funny, because you’ll get the advice that you shouldn’t lift anything heavier than five or ten pounds or don’t pick up anything heavy. Try not to do anything until you’ve had more time to heal. But like when you have a new baby at home, you’re picking up and putting down a growing baby</em></p><p><em>Virginia</em></p><p><em>Plus a car seat!</em></p><p><em>Anna</em></p><p><em>75 times a day. I just remember nursing in bed and then trying to get up out of the bed while holding the baby, and you’re basically doing a weighted sit-up. It’s so, so brutal. And it’s not realistic to say you can’t do any of that stuff until you’ve rehabilitated your core. You need to be able to live your life. But I think that working with rehabilitative exercises as you’re working through your day to day life, is going to make it easier. You’re going to get better, you’re going to start to heal, you’re going to regain that strength so much better than if you’re just not doing any of the rehab and only doing this sort of demands of daily life.</em></p><p><em>So I want to say, if you’re in that situation—and I think this is also true if you’ve had some kind of abdominal or pelvic or hip surgery—and you’re recovering and you have to have that rest period, rehabilitative exercises can be really, really supportive.</em></p><p><em>Virginia</em></p><p><em>What I’m thinking as you’re talking too, is how all of these benefits we’re talking about have absolutely nothing to do with weight loss. This isn’t about, are you losing the baby weight? This isn’t about anything to do with that.</em></p><p><em>And yet, again, because of the way diet culture trains us to think about core in the past, if I wasn’t losing weight, I wasn’t aware of these benefits. It was harder to tune into these benefits, or if I did notice these benefits, I credited them with any weight loss that was happening. But whether your weight changes or not from exercise is its own separate thing. We could just put that over here. It might happen, it might not. And the core stuff, you can achieve that whether or not the weight changes. And I just want to name that, because I think that’s another place this gets so, so tangled.</em></p><p><em>Anna</em></p><p><em>Yes, I think that’s so important. There’s a wonderful perinatal coach named</em><em><a href="https://jessiemundell.com/" target="_blank"> </a></em><u><em><a href="https://jessiemundell.com/" target="_blank">Jessie Mundell</a></em></u><em>, who I’m a huge fan of. She takes a super inclusive approach. And she’s in a larger body. I think I texted you when I did her postpartum certification program, and I was like, “Virginia! There are fitness models in this program in larger bodies! It’s so helpful. It’s amazing. It exists.” And she likes to say, and I’m gonna gonna get the exact words wrong, but it’s something like, you can have a round, pudgy, poochy, cellulite, diastasis recti belly and a functional core. The aesthetics do not predict the functionality.</em></p><p><em>Virginia</em></p><p><em>That’s so helpful. It’s so important. Especially if you have the diastasis or the poochy belly, you just think, “Well, that’s it. I will never have a strong core.” And that can just be defeating to even starting with this kind of exercise. So, so important to name.</em></p><p><em>Anna</em></p><p><em>Yeah. There are elite athletes who are competing with a three or four finger diastasis.</em></p></blockquote><p><strong>Corinne</strong></p><p>This is a great episode. Anna Maltby is so smart.</p><p><strong>Virginia</strong></p><p>And just like Lauren, se really helps me reframe some of the toxic messages. I had a really troubling relationship with core workouts for such a long time because of diet culture. But as someone who's really prone to back issues, they are super important for me to do. And being able to do them and appreciate the non-aesthetic benefits of them has been really helpful. So I really appreciated this reframing. </p><p>All right, any final thoughts, any words of wisdom about how you're going to be navigating January Fitness culture? <strong>Is the entire month of January a diet, Corinne?</strong> Shall we skip it?</p><p><strong>Corinne</strong></p><p>Well, I would not like to skip it, because my birthday is in January.</p><p><strong>Virginia</strong></p><p>That's right! Corinne is turning 40 this month!</p><p><strong>Corinne</strong></p><p>Yes, I'll be turning 40 and I will be not starting any new fitness programs.</p><p><strong>Virginia</strong></p><p>Love this for you. I'm very excited. Do you ever start workout stuff in January, or do you just, like, kind of try to opt out of that whole piece.</p><p><strong>Corinne</strong></p><p>Well, it's funny because I just kind of passed my three year anniversary of starting to go to the lifting gym that I go to. And so I did start that in December, which is very close to January. But yeah, I don't think I'll be starting anything new. </p><p><strong>Virginia</strong></p><p>Yeah, same.</p><p><strong>Corinne</strong></p><p> It wasn't like a New Year's thing.</p><p><strong>Virginia</strong></p><p>That'sjust  when you went. I don't have any new goals. Maybe this is the year I'll learn to do push-ups? We can always hope, right?<br /><strong>Corinne</strong></p><p> Yeah, why not? </p><p><strong>Virginia</strong></p><p>I don't have any plans to set out specific goals towards them. I feel like in the last year, I did a pretty good job of keeping movement in my life, even when my life was chaos, and that is new for me. Like, often I would have long periods of like, life is chaos, so I don't have time for that, and then my back would go out. So I feel like, if there's anything I want to maintain this year, it's just to keep doing things I enjoy and keep enjoying the benefits of having movement in my life—to whatever extent that makes sense for my life at any given point.</p><p><strong>Corinne</strong></p><p>Jas your back gone out this year?</p><p><strong>Virginia</strong></p><p>It did go out over Thanksgiving. That was a bummer. But not as extremely as it has in the past. I was able to get it back on track in like, three or four days. Whereas I've had times where it's like two weeks of I couldn't stand up. It was just like, oh, okay. It's, you know, it needs some extra attention. And I think it was a stress response. </p><h3>Butter</h3><p><strong>Virginia</strong></p><p>My Butter for this episode is that I'm lifting heavier weights now! That has been really exciting. I historically thought of myself as not a strong person. </p><p><strong>Corinne</strong></p><p>Wait, really?!</p><p><strong>Virginia</strong></p><p>Emotionally strong, whatever. Like, psychologically strong, yes, like, I'm a powerful woman. I know that. But I didn't think of myself as physically strong. </p><p>Corinne</p><p>I'm just like.. <strong>all fat people are strong</strong>. </p><p>Virginia</p><p>Well, okay, <strong>I didn't start out life as a fat person, Corinne, so it's taking me a while to step into my power.</strong> I still had an inner skinny girl who thought she wasn't strong. </p><p>But you're correct. And, you know, getting into weightlifting because of Burnt Toast, really, like you being a power lifter got me interested and meeting Lauren and Anna and all that, you know, like, a lot of it has to do with, like, conversations on burnt toast that I got into weightlifting and, yeah, upgraded to a heavier. I actually got kettlebells, two heavy kettlebells.</p><p><em>[CW for numbers talk if that's not good for you!]</em></p><p><strong>Corinne</strong></p><p>Wait, I want to know how much.</p><p><strong>Virginia</strong></p><p>My previous heavyweight was 20 pounds, and like when I do deadlifts, or--</p><p><strong>Corinne</strong></p><p>20 pounds in each hand?</p><p><br /><strong>Virginia</strong></p><p>Yeah, I could do 20 pounds in each hand for deadlifts. So like, 40 pound deadlifts, 40 pound RDLs, 40 pounds for lunges, or farmer carries. And I have even been able to use the 20 pounds with some upper body, like, sometimes bicep curls. I can do that. And so I got two 30 pound kettlebells.</p><p><strong>Corinne</strong></p><p>Wow.</p><p><strong>Virginia</strong></p><p>I can definitely do both of them for a deadlift and an RDL. I'm working on a farmer's carry, like a grocery carry type of thing. I'm working on them for some other stuff. Just playing around with this idea of oh yes, you can lift heavier. </p><p><strong>Corinne</strong></p><p>Awesome.</p><p><strong>Virginia</strong></p><p>It's super satisfying. </p><p><strong>Corinne</strong></p><p>I love that. </p><p><strong>Virginia</strong></p><p>What about you? </p><p><strong>Corinne</strong></p><p>Well, now I feel like I should have a fitness related Butter, but I don't have one. I'm also going to show you my Butter, and I just have to grab it. </p><p><strong>Virginia</strong></p><p>I'm excited. </p><p><strong>Corinne</strong></p><p>Oh, okay, this is a Butter that was also sent to me. It is a Butter that I'm giving to my little baby nephew.</p><p><strong>Virginia</strong></p><p>Oh, I'm excited to see this.</p><p><strong>Corinne</strong></p><p><a href="http://go.shopmy.us/p-32861148" target="_blank">It is the cutest little sweater I've ever seen in my life</a>.</p><p><strong>Virginia</strong></p><p>I mean! There's a sheep on it.</p><p><strong>Corinne</strong></p><p>It's from the brand Misha and Puff. This is an expensive baby sweater, let me tell you. It is nearing $200. It's also the softest thing I've ever felt, and it has a sheep on it.</p><p><strong>Virginia</strong></p><p>I mean, so no pressure to your sister, but she has to have like, five more kids so that that sweater can get enough use. Because the thing about baby sweaters is they fit for five minutes. </p><p><strong>Corinne</strong></p><p>I know. It's 18 to 24 months. </p><p><strong>Virginia</strong></p><p> That's a good range. He'll be able to wear it for a while. But I'm just saying, like, she's got to have more kids now so you can have more cute babies in that sweater.</p><p><strong>Corinne</strong></p><p>Yeah, yeah. I want to say, like, I was kind of skeptical of, like, a wool sweater for a baby, but it's just like, it's so soft.</p><p><strong>Virginia</strong></p><p>I will say we are very lucky, I have several knitters in my family. So my kids had some hand\knit sweaters, including some handknit sweaters that my grandmother made for me when I was little, that we had handed down. So I think it's a totally great investment. Knitting is an incredible talent and worth supporting. </p><p><strong>All right, well, I hope this has everyone feeling good about the new year and what's coming up for us. I want to hear about people's fitness goals or lack thereof! We support it all.</strong></p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="https://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://www.patreon.com/cw/BigUndies" target="_blank">Big Undies</a></em><em>!</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><p></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>All Fat People Are Strong</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:42:25</itunes:duration>
      <itunes:summary>You&apos;re listening to Burnt Toast! We are Virginia Sole-Smith and Corinne Fay.Happy 2026!!! To celebrate—and kick off the most diet-y month of the year!—we are here with a roundup of the very best anti-diet fitness advice in the Burnt Toast archives. If you find this useful, consider a paid Burnt Toast subscription! We&apos;re way cheaper than a gym or a diet app membership, and arguably better for your health too. And in addition to getting behind paywalled episodes and essays, Burnt Toasties get to join our awesome chat rooms like Team CPAP, Anti-Diet Ozempic Life and Fat Fashion! You&apos;ll find so much practical support, inspiration, and fat joy. Join us here! Don&apos;t diet, come hang with us! 🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈This episode contains affiliate links. Thank you for supporting Burnt Toast when you shop our links!Episode 226 TranscriptVirginiaHappy 2026! We made it. It&apos;s a whole new year. CorinneThank God, honestly.VirginiaSee you later, 2025. Excited to be here in a new in a new chapter.CorinneTo celebrate, we&apos;re bringing you a helpful episode to kick off the most diet-y month of the year: A roundup of our favorite anti-diet fitness advice.VirginiaI&apos;m excited for this. I hope this is grounding to people and helps prevent you spiraling off into some new thing that doesn&apos;t serve you. We&apos;re also holding space for the fact that a lot of people do like fresh start culture. We will be coming to you next week with our annual Ins and Outs episode. So don&apos;t think we are immune from resolution culture! That&apos;s the Burnt Toast version of it. It&apos;s coming. All right. First up, we have an excerpt from an episode called “We Have Only Recently Acknowledged That Female Athletes Need to Eat.” This episode aired October 19, 2023. It&apos;s an oldie, but a goldie. And the guest was Christine Yu, author of Up to Speed: The Groundbreaking Science of Women Athletes. And one of the main things Christine wanted us to understand was carbs are good for you.VirginiaI also want to spend some time on your very excellent chapter about diet and sports. This was so well done. It feels like nutritional science, athletic research— all of this research—has only just recently given women permission to eat as athletes, and to eat enough to support their sports. This feels really staggering to me, that there has been this underfeeding of women athletes for so long.ChristineConsistently. All the time. And I think it’s in part because of just general diet culture in our culture and society and these ridiculous expectations that we have or we place on girls and women in terms of what their bodies need to look like. And then you have the sports performance side, you have this idea that certain body types are the ideal athletic body types. It’s almost no wonder that we create this perfect storm and a way for disordered eating and eating disorders and all these other problematic behaviors to take root. Especially because bodies are so central, obviously, in sports and performance. And we focus so much on bodies and how they look, what their body composition is, and all of these different things, the shape of you, all of that.It’s wild to me that it’s only been recently that we do acknowledge the fact you just need to eat. We talked so much about nutrition and sports as this idea of fueling your body, which I think was at first kind of helpful in the way of reframing food within this context. Your body needs fuel to be able to do all this stuff, in order to start to give folks a little bit more permission to eat or feel like they could eat what they needed. But that, I think, even still creates this idea that there’s a certain kind of fuel that you need to be eating in order to be an athlete, in order to fuel your body correctly, if that makes sense.VirginiaIt’s, again, mind blowing, but makes sense that we had to first embrace the idea of eating, period, as opposed to eating being the enemy. You have so many heartbreaking stories from athletes in this chapter talking about feeling like they were so tapped out at the end of a practice that they couldn’t function and that when they started eating enough, they were like, wow.ChristineTurns out!Virginia“I can do a 90 minute workout without a problem!” The fact that they were performing at all when they were being asked to do it while starving is ridiculous. It’s ridiculous what they were being asked to do. Then seeing that immediate and logical shift that if you feed yourself, you can perform better. But then from there, this idea of food as fuel can also become very limiting because, of course, athletes are human beings, as well. And food is more than fuel for all of us.ChristineIt’s really easy within sports and athletics to look at food as almost a hack, in a way. Like, as a way to like fine tune your performance. Oh, I need more iron, or whatever other very specific thing that you need. And again, I think it dissociates food from what it actually is. I think that also just makes it really ripe to encourage a lot of these behaviors that aren’t always helpful or healthy.VirginiaYou also do some amazing work in this chapter dissecting a couple of the modern big diet trends: Intermittent fasting, keto, and you even look at some of the less extreme ones like the Mediterranean diet, and show how they underserve athletes and especially women athletes. I wondered if we could just spend a little time talking about your findings there, because that felt super important to me. ChristineIn the last several years, we’ve seen things like intermittent fasting and keto pop up within athletic communities as this way to make your body a better machine. Especially, I think, within endurance sports, it’s this idea that your body can run longer or you can somehow create these these efficiencies, if you will.But the body likes to be in homeostasis, it likes to be in balance. So anytime energy levels start to dip, your body starts to send out these flares that are like, “Wait a second, hold on. Are we going to be starving real soon?” Because if so, I need to make some adjustments, physiologically. So with a lot of these diets, you’re actually ended up with these long periods of under-fueling your body. With intermittent fasting, you’re not eating for anywhere between eight to many, many hours. So you’re leaving your body in this huge deficit of energy so it starts to freak out and starts to shut down these non essential systems.And the thing with women is that our bodies are much more sensitive to these downturns in nutrition. It starts to send up those flares a lot earlier, it starts to make those those physiological changes a lot earlier. That can have repercussions on things like your menstrual cycle and all the hormonal things that your body does. Similarly, with keto, this whole idea of eating a lot of fat and very few carbs might seem like, Oh, I’m really full, I don’t need to eat as much. But it’s the same idea that you end up inadvertently underfueling your body. But more importantly, especially for women, by not eating carbs, it sends up those same flares to the body. Women’s bodies, in particular, need carbohydrates in order to function well, in order to do all the things it does. And when we don’t have carbs, the body starts to send all these warning signs.We tend to see intermittent fasting or keto “work” in men because it seems like male bodies can get away with that under-fueling a little bit more than female bodies. But when women tend to try these diets they end up feeling, unsurprisingly, really flat, really fatigued, a lot of brain fog. They don’t see this performance boost and then they wonder what they’re doing wrong because all the podcasts, all the influencers, say I should be intermittent fasting. This is going to be how I’m going to lose weight. This is how I’m going to cut time on my race. This is how I’m going to improve performance, improve body composition, all the stuff. But I’m not seeing that. I’m feeling flat. I’m not seeing all these other positive benefits. It’s because your body is essentially saying, ah, this isn’t working for me.VirginiaJust because it works for Peter Attia does not mean—and question mark on if it even works for these guys? Thats the other thing I just want to interject. It might improve athletic performance, it doesn’t mean it’s not having other consequences on their mental health or their relationships with food and body. But that’s fascinating to realize specifically, if your goal is improving athletic performance—one of these diets is not going to deliver for you the way you’ve been told it might. ChristineEspecially the idea around carbs. I feel like carbs still have like a bad rap. People are still really afraid to eat carbs and I just want folks to know it’s not a bad thing. Your body actually needs it. It wants them. CorinneI mean, what can I say? Perennial wisdom.VirginiaPerennial wisdom. Really important. And it&apos;s just absolutely wild —the science she gets into about how little female athletes in particular, were allowed to eat for decades, and how much better everybody performs as a human being and an athlete when they eat carbs.CorinneYeah, this makes me sad. Okay, next we&apos;re going to hear a clip from an episode called It’s Time To Free The Jiggle. This one aired on December 14, 2023 and our guest was Jessie Diaz-Herrera. Jessie is a body affirming dancer, health and wellness influencer, and fitness enthusiast. You might know her on Instagram as curves with moves or from her Free The Jiggle classes. Jessie&apos;s advice is so helpful if you&apos;re thinking about starting about starting any new kind of workout or entering a new workout space, especially as a fat person.VirginiaThe first question is:Do you have any tips for focusing on how you’re feeling in your body versus imagining how your body could look? This feels especially hard with dance.JessieThis is a very honest and vulnerable question, but also very real. Especially in any group setting, whether it’s group fitness, group dance classes, there’s always this like, “How am I perceived by other people? How am I looking at myself in the mirror?” and that can be really hard. But dance is an art form, right? So let’s relate it to art, right? Let’s say our bodies are paint brushes. If I’m a paintbrush and you’re a paintbrush, you may have slightly different widths right. And my strokes are not going to be the same as yours, right? But we’re still creating art. We’re both still moving. We’re both still working through this. I think sometimes we like to compare ourselves to other people. Like, “I don’t look like the instructor.” But the instructor is more of a facilitator, right? They’re there to help you and guide you. Obviously, in more fitness classes, there’s a form and there are things that you want to make sure that you’re doing safely. But if it’s a feel good class, if you’re like in a cardio dance class where you’re just there to feel the rhythm and dance or like a Zumba type class and there’s nerves, bring a friend and laugh. Be in the back and laugh.Like, I cannot tell you how many times I’ve been nervous about a class and I’ve taken a friend and we’re like, “We’re just gonna be in the back and try our best but also just laugh at each other if we’re a hot mess.” Let’s give ourselves permission to say, “We’re probably going to mess up and that’s going to be totally fine because we have the intention today of laughing at ourselves and being silly with with ourselves and trying something new.” And you’re just not going to look like the next person, so get that out of your head. Because this is your body, this is what you’ve been given. And how you move in this world is different. So sometimes, especially in dance, when it is an art form, I say own it. Own how you dance. Own how you move. It does not have to look like the the instructor or the person next to you. If you feel good, if you are feeling the energy. I know when I dance, there’s a weariness that goes away. There’s this feeling of “Yes, I just feel so good.” Like, I’m sweating. This is my favorite song. Tap into those other things, too.Maybe you’re not there yet with your body journey. Maybe you’re like, “I can’t stop comparing myself.” Well then maybe you’re thinking about other things within the class, like is this your favorite song? Are you hitting those basses? Can you get that move? Or is the rhythm really hype? Do you want to cheer on the person next to you?  I tell people at the beginning of class, “Hey, if you don’t want to dance, cheer for the person next to you.” Take a water break and just encourage them. VirginiaI also want to say to this person, do some of Jessie’s online videos. Because I am someone who has no dance experience. You know, white girl dance moves—that’s what I’ve got. It is what it is. JessieAll of those are safe here.VirginiaAnd especially being in a bigger body, I would feel self-conscious going into a group dance class. But what was really fun for me was doing Jessie’s videos in a room in my house without mirrors, because then I wasn’t constantly looking at myself and critiquing how I looked. I could just be in my body and I was able to tap into the joy you’re talking about because there wasn’t an audience. I was just doing it for me. If you’re someone who really doesn’t have a dance background, maybe try that first before you do the group class where you’re just going to feel really intimidated and depending on the context, maybe less welcome.JessieI teach kind of a myriad of different classes, but one of our mainstays is called “Free the Jiggle,” and we purposely jiggle. We purposely do things that we would say, like, I’m afraid to do this, we will do it. Kind of to laugh and also in spite of and really to say, why not?VirginiaIt’s a body. It’s moving. JessieYeah, exactly. Bodies do jiggle.VirginiaI really love this. I love embracing that bodies move and jiggle—and everybody&apos;s does, straight size, plus size, doesn&apos;t really matter. I think this is really powerful. And if you need to do that in the privacy of your own home for a while before you&apos;re ready to do that out in some group setting—that is valid, too. CorinneTotally.VirginiaOkay. Next up, I want us to hear from Disability Rights activist and author Emily Ladau. This is from an episode we did last year called I Don’t See Myself in Fat Liberation Spaces.Emily is a wheelchair user, and we had a great conversation about how ableism shows up in fat liberation work, but also in fitness spaces. And a cool spin-off from this conversation is that Anna Maltby, friend of the show, who we&apos;ll hear from later in this episode, developed a wheelchair friendly workout for her newsletter How To Move, after hearing this interview and connecting with Emily. Which I love. I love seeing fitness professionals taking wheelchair friendly workouts more seriously. And the big piece of fitness advice I want us all to take away from the conversation with Emily is that sitting down is not going to kill you.VirginiaOne that you put on my radar is all this fearmongering about how we all sit down too much, and sitting is killing us. And if you have a job that requires you to sit all day, it’s taking years off your life.And yet, of course, people who use wheelchairs are sitting down.EmilyI think about this a lot, because I would say at least a few times a year some major publication releases an article that basically says we are sitting ourselves to death. And I saw one I know at least last year in the New York Times, if not this year,VirginiaNew York Times really loves this topic. They’re just all over there with their standing desks, on little treadmills all day long.EmilyI actually decided to Google it before we chatted. I typed in, “New York Times, sitting is bad for you.” And just found rows of articles.Cool beans, NYT.EmilyThe first time that this ever really came up for me was all the way back in 2014, and I was kind of just starting out in the world of writing and putting myself out there in that way as an activist. And I came across an article that said that the more I sit, the closer I am to death, basically.It’s really tough for me, because I’m sure there’s a kernel of truth in the sense that if you are not moving your body, you are not taking care of your body in a way that works for you. But the idea that sitting is the devil is deeply ableist, because I need to sit. That does not mean that I cannot move around in my own way, and that does not mean that I cannot function in my own way, but it’s just this idea that sitting is bad and sitting is wrong and sitting is lazy. Sitting is necessary.VirginiaSitting is just how a lot of us get things done every day, all day long.EmilyRight, exactly.VirginiaSure, there were benefits to lifestyles that involved people doing manual labor all day long and being more active. Also people died in terrible farming accidents. It’s all part of that romanticization of previous generations as somehow healthier—which was objectively not true.EmilyYou make such a good point from a historical perspective. There’s this idea that it’s only if we’re up and moving and training for a 5k that we’re really being productive and giving ourselves over to the capitalist machine, but at the same time, doing that causes disability in its own way.VirginiaSure does. Sure does. I know at least two skinny runners in my local social circle dealing with the Achilles tendons ruptures. It takes a toll on your body.EmilyOr doing farm labor, as you were talking about. I mean, an agrarian society is great until you throw your back out. Then what happens?VirginiaThere are a lot of disabled folks living with the consequences of that labor.EmilyAnd I’ve internalized this messaging. I am not at all above any of this. I mean, I’m so in the thick of it, all the time, no matter how much work I read by fat liberation activists, no matter how much I try to ground myself in understanding that fatness does not equal badness and that sitting does not equal laziness, I am so trapped in the cycle of “I ate something that was highly caloric, and now I better do a seated chair workout video for my arm cycle.” And I say this because I’m not ashamed to admit it. I want people to understand that disabled people are like all other people. We have the same thoughts, the same feelings. We are impacted by diet culture.CorinneSuch great advice. Important.VirginiaEmily made me realize how much that anti-sitting agenda is everywhere, especially in the New York Times, for some reason. They&apos;re weirdly obsessed with standing desks there. And it feels similar to wanting to go back to a time before smartphones. Like, okay, maybe it&apos;s not ideal that so many people sit so much, but it&apos;s the way the world is now. It&apos;s what work is now. Unless you&apos;re preparing to completely overthrow capitalism and have us all spend our days doing different things. Regardless of ability, most people are sitting so what if we stopped being ashamed of it?CorinneI feel like this is just one of those moments where if you weren&apos;t aware of it, now you&apos;re suddenly aware of the way that we talk about certain things and how it&apos;s really fucked up for a whole group of people.VirginiaFor sure. CorinneNext let&apos;s hear from Lauren Leavell, a weight inclusive fitness professional with an awesome online workout program that Virginia is obsessed with. Lauren has been on the podcast twice, but joined us last summer to talk about some TikTok drama that erupted when a thin Pilates trainer made a video saying you shouldn&apos;t be allowed to take Pilates if you weigh over 200 pounds. This episode was called Stair Masters Are the Mean Girls of Cardio, and this conversation is a great reminder that you don&apos;t have to have the right body for any type of exercise or be really good at any particular sport. You&apos;re allowed to just do things because you like them.I think Pilates is a great workout for people who are in, all different types of bodies and diverse bodies. Pilates is super low impact in a lot of ways, and really good for folks who have chronic illnesses, particularly like reformer, because it could be recumbent and you’re not putting a lot of stress on your joints in the same way. So the idea that this workout that’s really almost like super in line with disability and rehabilitation, to say that there’s like a weight limit—again, fatphobia, joining in with ableism—is like, so so off base. So deeply off base.VirginiaFat people can do any workout, but Pilates in particular happens to be a workout that can be extremely body inclusive when it’s taught well.LaurenExactly. I think that that maybe also added to some of the outrage and and honestly, some of me thinking it was very funny.I’m not someone who regularly weighs myself, but I’ve always been someone who was extremely heavy, as a person. Even as a child, there were stories about me versus my cousin who was three years older than me and a boy, and how he weighed less than me for most of our childhood. I have always been so solid. And I think growing up, many of us heard like, oh, that person has the body of a swimmer. That person should play volleyball or basketball or whatever. I’m like, what is this body type meant for? Like, shotput? And then I’m teaching Barre, you know? I think it’s just so made up. And yes, maybe it’s good for people who swim to have long limbs, great. But when we close ourselves off to types of movement based on body types and weight limits, then people have a harder time finding things that they enjoy, because maybe they don’t enjoy something that they “look like they should.”VirginiaJust because you don’t have long limbs doesn’t mean swimming can’t bring you a lot of joy.LaurenRight? Just because I don’t have long lean muscles doesn’t mean I can’t teach Barre. The language around Barre and Pilates is always “long and lean.” And I just feel that’s so funny as someone who’s not long and lean. I love not being long and lean and and enjoying my classes.Some of the outrage did come from that number being named, because it’s a misunderstanding of what real people in the real world weigh when you are not around those types of people. But I also think that there are a lot of limitations put on bodies, particularly larger bodies, and what you can and can’t do. I have another video that’s actually making a resurgence right now, probably because of this conversation that fat people should only do cardio, because if you lift weights, then you might gain more muscle mass, which would increase your scale weight. So you should only do cardio, because that’s how you’re going to lose weight, which is inaccurate and very boring.VirginiaAnd it’s just really drilling into and this was the core of what she was saying. It’s the core of that Melania video, that exercise is only a tool for weight management. That you would only exercise to avoid or minimize fatness, and right?LaurenAnd because Pilates “isn’t actually good for burning fat,” you definitely shouldn’t be doing it if you’re fat.VirginiaYeah, you should be at the gym running. And it’s completely ignoring the many other reasons we would exercise, the benefits you can actually achieve. Because, as you’re saying, weight loss through exercise is a very murky thing for most people. And it’s just ignoring all the other reasons you would do it that are more fun.LaurenYeah, like “I like it.” You’re allowed to like things! But again, if you’re socialized to only know shame and punishment, then the idea that people do things out of pleasure is hard to wrap your mind around.VirginiaYes, I love Lauren obviously. I&apos;m obsessed with Lauren&apos;s workouts. but I also just really like how she thinks about this stuff, and I think it shows up a lot in how she teaches fitness. I mean, this idea that only certain bodies should do Pilates or do any sport, is absolutely wild. It&apos;s problematic at every level, but especially since most of us are not doing any of these activities with a hope of being the best version of that in the world.CorinneThis one is crazy too, because that was such a huge controversy, and then I completely forgot about it.Virginia It&apos;s a good reminder that the Internet is forever, but also these things do blow over. I can&apos;t even remember the name of the girl who made that stupid video. We&apos;re over it. You can obviously do Pilates if you weigh over 200 pounds. I did some last week. Last we&apos;re going to hear from my girl, Anna Maltby, who is an amazing anti-diet trainer, Pilates instructor and health journalist. Anna writes the newsletter How To Wove, which features weekly workout videos, which is what I do when I&apos;m not doing Lauren&apos;s videos. Basically, my workout program is Anna and Lauren on repeat, and it&apos;s amazing. Anna has also been on the podcast twice, because whenever I find smart fitness people, I do like to keep bringing them back. And she came on last December 2024 to unpack some internet discourse that was happening then about whether core workouts are a scam. And what we distilled is: Strong core muscles are not a scam. They&apos;re really helpful for all the things we need to do with our bodies. But if you hate traditional ab workouts, you probably don&apos;t need to do those exact exercises to get a stronger core. And more importantly, you don&apos;t have to have flat abs to also have strong, functional core muscles. So this episode is called A Pudgy Belly Can Be A Strong Core, and I suspect that is really useful for a lot of us to remember right now.I’ll also just share, as someone who does identify as hating core work, I have come to appreciate it so much more through your workouts and through talking to you about it, because it’s made me realize how much the “I hate core workouts” came from knowing I’m never going to have the visible six pack. Being able to put that down means now I do notice, ohhh, when I get my core properly engaged, my back hurts so much less. Taking the giant bag of dog food in from the curb feels less painful. I get off the floor a lot more easily after giving my seven-year-old a bath. it’s these small things that are really not that small, actually.AnnaYeah, I couldn’t agree more. It’s almost about safety in your body, right? I’m capable of doing these things. I don’t have to feel fear around movement. I’m comfortable moving throughout the day. There’s so much to be said for that. You say they’re they’re small things, but they’re not really small.I really want to encourage people to get to know how their body responds to exercise because of all this noise about aesthetics, we haven’t been trained to notice these more internal or intrinsic kind of things, but if you can tap into functional changes, or just how you feel moving through the day. Are you waking up a little less creaky? Are you able to pick that thing up, or are you able to bend down into the bath more comfortably?VirginiaShampooing a fast-moving seven-year-old is quite the core workout, in fact.AnnaWrestle them into their jackets and all that stuff. This goes back to the central question of why is the myth of visible abs so frustrating? There are so many other things that not just abs, but a functional and strong body, can do for you. To me, those things are better motivators.I exercise also because of back pain. What got me started on exercise, and got me sticking with exercise, was that I was throwing my back out all the time. And I do that a whole lot less if I’m active regularly. And that’s a really good motivator, and it is achievable and it’s noticeable. And I get punished if I’m not doing it, because my back hurts.VirginiaYep. It’s a real one to one connection.AnnaWe have to also talk about people who do need core-specific exercises. It’s a bit more of a rehabilitation focus, but that might include people who are recovering from an injury or surgery. And especially people who are recovering from childbirth, whether that’s a vaginal birth or C-section. A pretty functional body who’s not in that situation, they’ll get really great core work from whatever the else they’re doing, chances are. But in these situations, I do think that isolating your core and targeting your core muscles from a rehabilitative standpoint, is really important. And I think if, like those of us who are who are listening, who’ve had a baby at home, like a brand new baby that they gave birth to, have probably had that experience of like, “Oh my god, where, where are my abs? Where is my core?”VirginiaThey have left the building.AnnaI can’t do anything. They’ve left the building. And it’s temporary. It’s okay. They will be back. You need to heal. You need to recover. But it’s kind of funny, because you’ll get the advice that you shouldn’t lift anything heavier than five or ten pounds or don’t pick up anything heavy. Try not to do anything until you’ve had more time to heal. But like when you have a new baby at home, you’re picking up and putting down a growing babyVirginiaPlus a car seat!Anna75 times a day. I just remember nursing in bed and then trying to get up out of the bed while holding the baby, and you’re basically doing a weighted sit-up. It’s so, so brutal. And it’s not realistic to say you can’t do any of that stuff until you’ve rehabilitated your core. You need to be able to live your life. But I think that working with rehabilitative exercises as you’re working through your day to day life, is going to make it easier. You’re going to get better, you’re going to start to heal, you’re going to regain that strength so much better than if you’re just not doing any of the rehab and only doing this sort of demands of daily life.So I want to say, if you’re in that situation—and I think this is also true if you’ve had some kind of abdominal or pelvic or hip surgery—and you’re recovering and you have to have that rest period, rehabilitative exercises can be really, really supportive.VirginiaWhat I’m thinking as you’re talking too, is how all of these benefits we’re talking about have absolutely nothing to do with weight loss. This isn’t about, are you losing the baby weight? This isn’t about anything to do with that.And yet, again, because of the way diet culture trains us to think about core in the past, if I wasn’t losing weight, I wasn’t aware of these benefits. It was harder to tune into these benefits, or if I did notice these benefits, I credited them with any weight loss that was happening. But whether your weight changes or not from exercise is its own separate thing. We could just put that over here. It might happen, it might not. And the core stuff, you can achieve that whether or not the weight changes. And I just want to name that, because I think that’s another place this gets so, so tangled.AnnaYes, I think that’s so important. There’s a wonderful perinatal coach named Jessie Mundell, who I’m a huge fan of. She takes a super inclusive approach. And she’s in a larger body. I think I texted you when I did her postpartum certification program, and I was like, “Virginia! There are fitness models in this program in larger bodies! It’s so helpful. It’s amazing. It exists.” And she likes to say, and I’m gonna gonna get the exact words wrong, but it’s something like, you can have a round, pudgy, poochy, cellulite, diastasis recti belly and a functional core. The aesthetics do not predict the functionality.VirginiaThat’s so helpful. It’s so important. Especially if you have the diastasis or the poochy belly, you just think, “Well, that’s it. I will never have a strong core.” And that can just be defeating to even starting with this kind of exercise. So, so important to name.AnnaYeah. There are elite athletes who are competing with a three or four finger diastasis.CorinneThis is a great episode. Anna Maltby is so smart.VirginiaAnd just like Lauren, se really helps me reframe some of the toxic messages. I had a really troubling relationship with core workouts for such a long time because of diet culture. But as someone who&apos;s really prone to back issues, they are super important for me to do. And being able to do them and appreciate the non-aesthetic benefits of them has been really helpful. So I really appreciated this reframing. All right, any final thoughts, any words of wisdom about how you&apos;re going to be navigating January Fitness culture? Is the entire month of January a diet, Corinne? Shall we skip it?CorinneWell, I would not like to skip it, because my birthday is in January.VirginiaThat&apos;s right! Corinne is turning 40 this month!CorinneYes, I&apos;ll be turning 40 and I will be not starting any new fitness programs.VirginiaLove this for you. I&apos;m very excited. Do you ever start workout stuff in January, or do you just, like, kind of try to opt out of that whole piece.CorinneWell, it&apos;s funny because I just kind of passed my three year anniversary of starting to go to the lifting gym that I go to. And so I did start that in December, which is very close to January. But yeah, I don&apos;t think I&apos;ll be starting anything new. VirginiaYeah, same.Corinne It wasn&apos;t like a New Year&apos;s thing.VirginiaThat&apos;sjust  when you went. I don&apos;t have any new goals. Maybe this is the year I&apos;ll learn to do push-ups? We can always hope, right?Corinne Yeah, why not? VirginiaI don&apos;t have any plans to set out specific goals towards them. I feel like in the last year, I did a pretty good job of keeping movement in my life, even when my life was chaos, and that is new for me. Like, often I would have long periods of like, life is chaos, so I don&apos;t have time for that, and then my back would go out. So I feel like, if there&apos;s anything I want to maintain this year, it&apos;s just to keep doing things I enjoy and keep enjoying the benefits of having movement in my life—to whatever extent that makes sense for my life at any given point.CorinneJas your back gone out this year?VirginiaIt did go out over Thanksgiving. That was a bummer. But not as extremely as it has in the past. I was able to get it back on track in like, three or four days. Whereas I&apos;ve had times where it&apos;s like two weeks of I couldn&apos;t stand up. It was just like, oh, okay. It&apos;s, you know, it needs some extra attention. And I think it was a stress response. ButterVirginiaMy Butter for this episode is that I&apos;m lifting heavier weights now! That has been really exciting. I historically thought of myself as not a strong person. CorinneWait, really?!VirginiaEmotionally strong, whatever. Like, psychologically strong, yes, like, I&apos;m a powerful woman. I know that. But I didn&apos;t think of myself as physically strong. CorinneI&apos;m just like.. all fat people are strong. VirginiaWell, okay, I didn&apos;t start out life as a fat person, Corinne, so it&apos;s taking me a while to step into my power. I still had an inner skinny girl who thought she wasn&apos;t strong. But you&apos;re correct. And, you know, getting into weightlifting because of Burnt Toast, really, like you being a power lifter got me interested and meeting Lauren and Anna and all that, you know, like, a lot of it has to do with, like, conversations on burnt toast that I got into weightlifting and, yeah, upgraded to a heavier. I actually got kettlebells, two heavy kettlebells.[CW for numbers talk if that&apos;s not good for you!]CorinneWait, I want to know how much.VirginiaMy previous heavyweight was 20 pounds, and like when I do deadlifts, or--Corinne20 pounds in each hand?VirginiaYeah, I could do 20 pounds in each hand for deadlifts. So like, 40 pound deadlifts, 40 pound RDLs, 40 pounds for lunges, or farmer carries. And I have even been able to use the 20 pounds with some upper body, like, sometimes bicep curls. I can do that. And so I got two 30 pound kettlebells.CorinneWow.VirginiaI can definitely do both of them for a deadlift and an RDL. I&apos;m working on a farmer&apos;s carry, like a grocery carry type of thing. I&apos;m working on them for some other stuff. Just playing around with this idea of oh yes, you can lift heavier. CorinneAwesome.VirginiaIt&apos;s super satisfying. CorinneI love that. VirginiaWhat about you? CorinneWell, now I feel like I should have a fitness related Butter, but I don&apos;t have one. I&apos;m also going to show you my Butter, and I just have to grab it. VirginiaI&apos;m excited. CorinneOh, okay, this is a Butter that was also sent to me. It is a Butter that I&apos;m giving to my little baby nephew.VirginiaOh, I&apos;m excited to see this.CorinneIt is the cutest little sweater I&apos;ve ever seen in my life.VirginiaI mean! There&apos;s a sheep on it.CorinneIt&apos;s from the brand Misha and Puff. This is an expensive baby sweater, let me tell you. It is nearing $200. It&apos;s also the softest thing I&apos;ve ever felt, and it has a sheep on it.VirginiaI mean, so no pressure to your sister, but she has to have like, five more kids so that that sweater can get enough use. Because the thing about baby sweaters is they fit for five minutes. CorinneI know. It&apos;s 18 to 24 months. Virginia That&apos;s a good range. He&apos;ll be able to wear it for a while. But I&apos;m just saying, like, she&apos;s got to have more kids now so you can have more cute babies in that sweater.CorinneYeah, yeah. I want to say, like, I was kind of skeptical of, like, a wool sweater for a baby, but it&apos;s just like, it&apos;s so soft.VirginiaI will say we are very lucky, I have several knitters in my family. So my kids had some hand\knit sweaters, including some handknit sweaters that my grandmother made for me when I was little, that we had handed down. So I think it&apos;s a totally great investment. Knitting is an incredible talent and worth supporting. All right, well, I hope this has everyone feeling good about the new year and what&apos;s coming up for us. I want to hear about people&apos;s fitness goals or lack thereof! We support it all.🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies!The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>You&apos;re listening to Burnt Toast! We are Virginia Sole-Smith and Corinne Fay.Happy 2026!!! To celebrate—and kick off the most diet-y month of the year!—we are here with a roundup of the very best anti-diet fitness advice in the Burnt Toast archives. If you find this useful, consider a paid Burnt Toast subscription! We&apos;re way cheaper than a gym or a diet app membership, and arguably better for your health too. And in addition to getting behind paywalled episodes and essays, Burnt Toasties get to join our awesome chat rooms like Team CPAP, Anti-Diet Ozempic Life and Fat Fashion! You&apos;ll find so much practical support, inspiration, and fat joy. Join us here! Don&apos;t diet, come hang with us! 🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈This episode contains affiliate links. Thank you for supporting Burnt Toast when you shop our links!Episode 226 TranscriptVirginiaHappy 2026! We made it. It&apos;s a whole new year. CorinneThank God, honestly.VirginiaSee you later, 2025. Excited to be here in a new in a new chapter.CorinneTo celebrate, we&apos;re bringing you a helpful episode to kick off the most diet-y month of the year: A roundup of our favorite anti-diet fitness advice.VirginiaI&apos;m excited for this. I hope this is grounding to people and helps prevent you spiraling off into some new thing that doesn&apos;t serve you. We&apos;re also holding space for the fact that a lot of people do like fresh start culture. We will be coming to you next week with our annual Ins and Outs episode. So don&apos;t think we are immune from resolution culture! That&apos;s the Burnt Toast version of it. It&apos;s coming. All right. First up, we have an excerpt from an episode called “We Have Only Recently Acknowledged That Female Athletes Need to Eat.” This episode aired October 19, 2023. It&apos;s an oldie, but a goldie. And the guest was Christine Yu, author of Up to Speed: The Groundbreaking Science of Women Athletes. And one of the main things Christine wanted us to understand was carbs are good for you.VirginiaI also want to spend some time on your very excellent chapter about diet and sports. This was so well done. It feels like nutritional science, athletic research— all of this research—has only just recently given women permission to eat as athletes, and to eat enough to support their sports. This feels really staggering to me, that there has been this underfeeding of women athletes for so long.ChristineConsistently. All the time. And I think it’s in part because of just general diet culture in our culture and society and these ridiculous expectations that we have or we place on girls and women in terms of what their bodies need to look like. And then you have the sports performance side, you have this idea that certain body types are the ideal athletic body types. It’s almost no wonder that we create this perfect storm and a way for disordered eating and eating disorders and all these other problematic behaviors to take root. Especially because bodies are so central, obviously, in sports and performance. And we focus so much on bodies and how they look, what their body composition is, and all of these different things, the shape of you, all of that.It’s wild to me that it’s only been recently that we do acknowledge the fact you just need to eat. We talked so much about nutrition and sports as this idea of fueling your body, which I think was at first kind of helpful in the way of reframing food within this context. Your body needs fuel to be able to do all this stuff, in order to start to give folks a little bit more permission to eat or feel like they could eat what they needed. But that, I think, even still creates this idea that there’s a certain kind of fuel that you need to be eating in order to be an athlete, in order to fuel your body correctly, if that makes sense.VirginiaIt’s, again, mind blowing, but makes sense that we had to first embrace the idea of eating, period, as opposed to eating being the enemy. You have so many heartbreaking stories from athletes in this chapter talking about feeling like they were so tapped out at the end of a practice that they couldn’t function and that when they started eating enough, they were like, wow.ChristineTurns out!Virginia“I can do a 90 minute workout without a problem!” The fact that they were performing at all when they were being asked to do it while starving is ridiculous. It’s ridiculous what they were being asked to do. Then seeing that immediate and logical shift that if you feed yourself, you can perform better. But then from there, this idea of food as fuel can also become very limiting because, of course, athletes are human beings, as well. And food is more than fuel for all of us.ChristineIt’s really easy within sports and athletics to look at food as almost a hack, in a way. Like, as a way to like fine tune your performance. Oh, I need more iron, or whatever other very specific thing that you need. And again, I think it dissociates food from what it actually is. I think that also just makes it really ripe to encourage a lot of these behaviors that aren’t always helpful or healthy.VirginiaYou also do some amazing work in this chapter dissecting a couple of the modern big diet trends: Intermittent fasting, keto, and you even look at some of the less extreme ones like the Mediterranean diet, and show how they underserve athletes and especially women athletes. I wondered if we could just spend a little time talking about your findings there, because that felt super important to me. ChristineIn the last several years, we’ve seen things like intermittent fasting and keto pop up within athletic communities as this way to make your body a better machine. Especially, I think, within endurance sports, it’s this idea that your body can run longer or you can somehow create these these efficiencies, if you will.But the body likes to be in homeostasis, it likes to be in balance. So anytime energy levels start to dip, your body starts to send out these flares that are like, “Wait a second, hold on. Are we going to be starving real soon?” Because if so, I need to make some adjustments, physiologically. So with a lot of these diets, you’re actually ended up with these long periods of under-fueling your body. With intermittent fasting, you’re not eating for anywhere between eight to many, many hours. So you’re leaving your body in this huge deficit of energy so it starts to freak out and starts to shut down these non essential systems.And the thing with women is that our bodies are much more sensitive to these downturns in nutrition. It starts to send up those flares a lot earlier, it starts to make those those physiological changes a lot earlier. That can have repercussions on things like your menstrual cycle and all the hormonal things that your body does. Similarly, with keto, this whole idea of eating a lot of fat and very few carbs might seem like, Oh, I’m really full, I don’t need to eat as much. But it’s the same idea that you end up inadvertently underfueling your body. But more importantly, especially for women, by not eating carbs, it sends up those same flares to the body. Women’s bodies, in particular, need carbohydrates in order to function well, in order to do all the things it does. And when we don’t have carbs, the body starts to send all these warning signs.We tend to see intermittent fasting or keto “work” in men because it seems like male bodies can get away with that under-fueling a little bit more than female bodies. But when women tend to try these diets they end up feeling, unsurprisingly, really flat, really fatigued, a lot of brain fog. They don’t see this performance boost and then they wonder what they’re doing wrong because all the podcasts, all the influencers, say I should be intermittent fasting. This is going to be how I’m going to lose weight. This is how I’m going to cut time on my race. This is how I’m going to improve performance, improve body composition, all the stuff. But I’m not seeing that. I’m feeling flat. I’m not seeing all these other positive benefits. It’s because your body is essentially saying, ah, this isn’t working for me.VirginiaJust because it works for Peter Attia does not mean—and question mark on if it even works for these guys? Thats the other thing I just want to interject. It might improve athletic performance, it doesn’t mean it’s not having other consequences on their mental health or their relationships with food and body. But that’s fascinating to realize specifically, if your goal is improving athletic performance—one of these diets is not going to deliver for you the way you’ve been told it might. ChristineEspecially the idea around carbs. I feel like carbs still have like a bad rap. People are still really afraid to eat carbs and I just want folks to know it’s not a bad thing. Your body actually needs it. It wants them. CorinneI mean, what can I say? Perennial wisdom.VirginiaPerennial wisdom. Really important. And it&apos;s just absolutely wild —the science she gets into about how little female athletes in particular, were allowed to eat for decades, and how much better everybody performs as a human being and an athlete when they eat carbs.CorinneYeah, this makes me sad. Okay, next we&apos;re going to hear a clip from an episode called It’s Time To Free The Jiggle. This one aired on December 14, 2023 and our guest was Jessie Diaz-Herrera. Jessie is a body affirming dancer, health and wellness influencer, and fitness enthusiast. You might know her on Instagram as curves with moves or from her Free The Jiggle classes. Jessie&apos;s advice is so helpful if you&apos;re thinking about starting about starting any new kind of workout or entering a new workout space, especially as a fat person.VirginiaThe first question is:Do you have any tips for focusing on how you’re feeling in your body versus imagining how your body could look? This feels especially hard with dance.JessieThis is a very honest and vulnerable question, but also very real. Especially in any group setting, whether it’s group fitness, group dance classes, there’s always this like, “How am I perceived by other people? How am I looking at myself in the mirror?” and that can be really hard. But dance is an art form, right? So let’s relate it to art, right? Let’s say our bodies are paint brushes. If I’m a paintbrush and you’re a paintbrush, you may have slightly different widths right. And my strokes are not going to be the same as yours, right? But we’re still creating art. We’re both still moving. We’re both still working through this. I think sometimes we like to compare ourselves to other people. Like, “I don’t look like the instructor.” But the instructor is more of a facilitator, right? They’re there to help you and guide you. Obviously, in more fitness classes, there’s a form and there are things that you want to make sure that you’re doing safely. But if it’s a feel good class, if you’re like in a cardio dance class where you’re just there to feel the rhythm and dance or like a Zumba type class and there’s nerves, bring a friend and laugh. Be in the back and laugh.Like, I cannot tell you how many times I’ve been nervous about a class and I’ve taken a friend and we’re like, “We’re just gonna be in the back and try our best but also just laugh at each other if we’re a hot mess.” Let’s give ourselves permission to say, “We’re probably going to mess up and that’s going to be totally fine because we have the intention today of laughing at ourselves and being silly with with ourselves and trying something new.” And you’re just not going to look like the next person, so get that out of your head. Because this is your body, this is what you’ve been given. And how you move in this world is different. So sometimes, especially in dance, when it is an art form, I say own it. Own how you dance. Own how you move. It does not have to look like the the instructor or the person next to you. If you feel good, if you are feeling the energy. I know when I dance, there’s a weariness that goes away. There’s this feeling of “Yes, I just feel so good.” Like, I’m sweating. This is my favorite song. Tap into those other things, too.Maybe you’re not there yet with your body journey. Maybe you’re like, “I can’t stop comparing myself.” Well then maybe you’re thinking about other things within the class, like is this your favorite song? Are you hitting those basses? Can you get that move? Or is the rhythm really hype? Do you want to cheer on the person next to you?  I tell people at the beginning of class, “Hey, if you don’t want to dance, cheer for the person next to you.” Take a water break and just encourage them. VirginiaI also want to say to this person, do some of Jessie’s online videos. Because I am someone who has no dance experience. You know, white girl dance moves—that’s what I’ve got. It is what it is. JessieAll of those are safe here.VirginiaAnd especially being in a bigger body, I would feel self-conscious going into a group dance class. But what was really fun for me was doing Jessie’s videos in a room in my house without mirrors, because then I wasn’t constantly looking at myself and critiquing how I looked. I could just be in my body and I was able to tap into the joy you’re talking about because there wasn’t an audience. I was just doing it for me. If you’re someone who really doesn’t have a dance background, maybe try that first before you do the group class where you’re just going to feel really intimidated and depending on the context, maybe less welcome.JessieI teach kind of a myriad of different classes, but one of our mainstays is called “Free the Jiggle,” and we purposely jiggle. We purposely do things that we would say, like, I’m afraid to do this, we will do it. Kind of to laugh and also in spite of and really to say, why not?VirginiaIt’s a body. It’s moving. JessieYeah, exactly. Bodies do jiggle.VirginiaI really love this. I love embracing that bodies move and jiggle—and everybody&apos;s does, straight size, plus size, doesn&apos;t really matter. I think this is really powerful. And if you need to do that in the privacy of your own home for a while before you&apos;re ready to do that out in some group setting—that is valid, too. CorinneTotally.VirginiaOkay. Next up, I want us to hear from Disability Rights activist and author Emily Ladau. This is from an episode we did last year called I Don’t See Myself in Fat Liberation Spaces.Emily is a wheelchair user, and we had a great conversation about how ableism shows up in fat liberation work, but also in fitness spaces. And a cool spin-off from this conversation is that Anna Maltby, friend of the show, who we&apos;ll hear from later in this episode, developed a wheelchair friendly workout for her newsletter How To Move, after hearing this interview and connecting with Emily. Which I love. I love seeing fitness professionals taking wheelchair friendly workouts more seriously. And the big piece of fitness advice I want us all to take away from the conversation with Emily is that sitting down is not going to kill you.VirginiaOne that you put on my radar is all this fearmongering about how we all sit down too much, and sitting is killing us. And if you have a job that requires you to sit all day, it’s taking years off your life.And yet, of course, people who use wheelchairs are sitting down.EmilyI think about this a lot, because I would say at least a few times a year some major publication releases an article that basically says we are sitting ourselves to death. And I saw one I know at least last year in the New York Times, if not this year,VirginiaNew York Times really loves this topic. They’re just all over there with their standing desks, on little treadmills all day long.EmilyI actually decided to Google it before we chatted. I typed in, “New York Times, sitting is bad for you.” And just found rows of articles.Cool beans, NYT.EmilyThe first time that this ever really came up for me was all the way back in 2014, and I was kind of just starting out in the world of writing and putting myself out there in that way as an activist. And I came across an article that said that the more I sit, the closer I am to death, basically.It’s really tough for me, because I’m sure there’s a kernel of truth in the sense that if you are not moving your body, you are not taking care of your body in a way that works for you. But the idea that sitting is the devil is deeply ableist, because I need to sit. That does not mean that I cannot move around in my own way, and that does not mean that I cannot function in my own way, but it’s just this idea that sitting is bad and sitting is wrong and sitting is lazy. Sitting is necessary.VirginiaSitting is just how a lot of us get things done every day, all day long.EmilyRight, exactly.VirginiaSure, there were benefits to lifestyles that involved people doing manual labor all day long and being more active. Also people died in terrible farming accidents. It’s all part of that romanticization of previous generations as somehow healthier—which was objectively not true.EmilyYou make such a good point from a historical perspective. There’s this idea that it’s only if we’re up and moving and training for a 5k that we’re really being productive and giving ourselves over to the capitalist machine, but at the same time, doing that causes disability in its own way.VirginiaSure does. Sure does. I know at least two skinny runners in my local social circle dealing with the Achilles tendons ruptures. It takes a toll on your body.EmilyOr doing farm labor, as you were talking about. I mean, an agrarian society is great until you throw your back out. Then what happens?VirginiaThere are a lot of disabled folks living with the consequences of that labor.EmilyAnd I’ve internalized this messaging. I am not at all above any of this. I mean, I’m so in the thick of it, all the time, no matter how much work I read by fat liberation activists, no matter how much I try to ground myself in understanding that fatness does not equal badness and that sitting does not equal laziness, I am so trapped in the cycle of “I ate something that was highly caloric, and now I better do a seated chair workout video for my arm cycle.” And I say this because I’m not ashamed to admit it. I want people to understand that disabled people are like all other people. We have the same thoughts, the same feelings. We are impacted by diet culture.CorinneSuch great advice. Important.VirginiaEmily made me realize how much that anti-sitting agenda is everywhere, especially in the New York Times, for some reason. They&apos;re weirdly obsessed with standing desks there. And it feels similar to wanting to go back to a time before smartphones. Like, okay, maybe it&apos;s not ideal that so many people sit so much, but it&apos;s the way the world is now. It&apos;s what work is now. Unless you&apos;re preparing to completely overthrow capitalism and have us all spend our days doing different things. Regardless of ability, most people are sitting so what if we stopped being ashamed of it?CorinneI feel like this is just one of those moments where if you weren&apos;t aware of it, now you&apos;re suddenly aware of the way that we talk about certain things and how it&apos;s really fucked up for a whole group of people.VirginiaFor sure. CorinneNext let&apos;s hear from Lauren Leavell, a weight inclusive fitness professional with an awesome online workout program that Virginia is obsessed with. Lauren has been on the podcast twice, but joined us last summer to talk about some TikTok drama that erupted when a thin Pilates trainer made a video saying you shouldn&apos;t be allowed to take Pilates if you weigh over 200 pounds. This episode was called Stair Masters Are the Mean Girls of Cardio, and this conversation is a great reminder that you don&apos;t have to have the right body for any type of exercise or be really good at any particular sport. You&apos;re allowed to just do things because you like them.I think Pilates is a great workout for people who are in, all different types of bodies and diverse bodies. Pilates is super low impact in a lot of ways, and really good for folks who have chronic illnesses, particularly like reformer, because it could be recumbent and you’re not putting a lot of stress on your joints in the same way. So the idea that this workout that’s really almost like super in line with disability and rehabilitation, to say that there’s like a weight limit—again, fatphobia, joining in with ableism—is like, so so off base. So deeply off base.VirginiaFat people can do any workout, but Pilates in particular happens to be a workout that can be extremely body inclusive when it’s taught well.LaurenExactly. I think that that maybe also added to some of the outrage and and honestly, some of me thinking it was very funny.I’m not someone who regularly weighs myself, but I’ve always been someone who was extremely heavy, as a person. Even as a child, there were stories about me versus my cousin who was three years older than me and a boy, and how he weighed less than me for most of our childhood. I have always been so solid. And I think growing up, many of us heard like, oh, that person has the body of a swimmer. That person should play volleyball or basketball or whatever. I’m like, what is this body type meant for? Like, shotput? And then I’m teaching Barre, you know? I think it’s just so made up. And yes, maybe it’s good for people who swim to have long limbs, great. But when we close ourselves off to types of movement based on body types and weight limits, then people have a harder time finding things that they enjoy, because maybe they don’t enjoy something that they “look like they should.”VirginiaJust because you don’t have long limbs doesn’t mean swimming can’t bring you a lot of joy.LaurenRight? Just because I don’t have long lean muscles doesn’t mean I can’t teach Barre. The language around Barre and Pilates is always “long and lean.” And I just feel that’s so funny as someone who’s not long and lean. I love not being long and lean and and enjoying my classes.Some of the outrage did come from that number being named, because it’s a misunderstanding of what real people in the real world weigh when you are not around those types of people. But I also think that there are a lot of limitations put on bodies, particularly larger bodies, and what you can and can’t do. I have another video that’s actually making a resurgence right now, probably because of this conversation that fat people should only do cardio, because if you lift weights, then you might gain more muscle mass, which would increase your scale weight. So you should only do cardio, because that’s how you’re going to lose weight, which is inaccurate and very boring.VirginiaAnd it’s just really drilling into and this was the core of what she was saying. It’s the core of that Melania video, that exercise is only a tool for weight management. That you would only exercise to avoid or minimize fatness, and right?LaurenAnd because Pilates “isn’t actually good for burning fat,” you definitely shouldn’t be doing it if you’re fat.VirginiaYeah, you should be at the gym running. And it’s completely ignoring the many other reasons we would exercise, the benefits you can actually achieve. Because, as you’re saying, weight loss through exercise is a very murky thing for most people. And it’s just ignoring all the other reasons you would do it that are more fun.LaurenYeah, like “I like it.” You’re allowed to like things! But again, if you’re socialized to only know shame and punishment, then the idea that people do things out of pleasure is hard to wrap your mind around.VirginiaYes, I love Lauren obviously. I&apos;m obsessed with Lauren&apos;s workouts. but I also just really like how she thinks about this stuff, and I think it shows up a lot in how she teaches fitness. I mean, this idea that only certain bodies should do Pilates or do any sport, is absolutely wild. It&apos;s problematic at every level, but especially since most of us are not doing any of these activities with a hope of being the best version of that in the world.CorinneThis one is crazy too, because that was such a huge controversy, and then I completely forgot about it.Virginia It&apos;s a good reminder that the Internet is forever, but also these things do blow over. I can&apos;t even remember the name of the girl who made that stupid video. We&apos;re over it. You can obviously do Pilates if you weigh over 200 pounds. I did some last week. Last we&apos;re going to hear from my girl, Anna Maltby, who is an amazing anti-diet trainer, Pilates instructor and health journalist. Anna writes the newsletter How To Wove, which features weekly workout videos, which is what I do when I&apos;m not doing Lauren&apos;s videos. Basically, my workout program is Anna and Lauren on repeat, and it&apos;s amazing. Anna has also been on the podcast twice, because whenever I find smart fitness people, I do like to keep bringing them back. And she came on last December 2024 to unpack some internet discourse that was happening then about whether core workouts are a scam. And what we distilled is: Strong core muscles are not a scam. They&apos;re really helpful for all the things we need to do with our bodies. But if you hate traditional ab workouts, you probably don&apos;t need to do those exact exercises to get a stronger core. And more importantly, you don&apos;t have to have flat abs to also have strong, functional core muscles. So this episode is called A Pudgy Belly Can Be A Strong Core, and I suspect that is really useful for a lot of us to remember right now.I’ll also just share, as someone who does identify as hating core work, I have come to appreciate it so much more through your workouts and through talking to you about it, because it’s made me realize how much the “I hate core workouts” came from knowing I’m never going to have the visible six pack. Being able to put that down means now I do notice, ohhh, when I get my core properly engaged, my back hurts so much less. Taking the giant bag of dog food in from the curb feels less painful. I get off the floor a lot more easily after giving my seven-year-old a bath. it’s these small things that are really not that small, actually.AnnaYeah, I couldn’t agree more. It’s almost about safety in your body, right? I’m capable of doing these things. I don’t have to feel fear around movement. I’m comfortable moving throughout the day. There’s so much to be said for that. You say they’re they’re small things, but they’re not really small.I really want to encourage people to get to know how their body responds to exercise because of all this noise about aesthetics, we haven’t been trained to notice these more internal or intrinsic kind of things, but if you can tap into functional changes, or just how you feel moving through the day. Are you waking up a little less creaky? Are you able to pick that thing up, or are you able to bend down into the bath more comfortably?VirginiaShampooing a fast-moving seven-year-old is quite the core workout, in fact.AnnaWrestle them into their jackets and all that stuff. This goes back to the central question of why is the myth of visible abs so frustrating? There are so many other things that not just abs, but a functional and strong body, can do for you. To me, those things are better motivators.I exercise also because of back pain. What got me started on exercise, and got me sticking with exercise, was that I was throwing my back out all the time. And I do that a whole lot less if I’m active regularly. And that’s a really good motivator, and it is achievable and it’s noticeable. And I get punished if I’m not doing it, because my back hurts.VirginiaYep. It’s a real one to one connection.AnnaWe have to also talk about people who do need core-specific exercises. It’s a bit more of a rehabilitation focus, but that might include people who are recovering from an injury or surgery. And especially people who are recovering from childbirth, whether that’s a vaginal birth or C-section. A pretty functional body who’s not in that situation, they’ll get really great core work from whatever the else they’re doing, chances are. But in these situations, I do think that isolating your core and targeting your core muscles from a rehabilitative standpoint, is really important. And I think if, like those of us who are who are listening, who’ve had a baby at home, like a brand new baby that they gave birth to, have probably had that experience of like, “Oh my god, where, where are my abs? Where is my core?”VirginiaThey have left the building.AnnaI can’t do anything. They’ve left the building. And it’s temporary. It’s okay. They will be back. You need to heal. You need to recover. But it’s kind of funny, because you’ll get the advice that you shouldn’t lift anything heavier than five or ten pounds or don’t pick up anything heavy. Try not to do anything until you’ve had more time to heal. But like when you have a new baby at home, you’re picking up and putting down a growing babyVirginiaPlus a car seat!Anna75 times a day. I just remember nursing in bed and then trying to get up out of the bed while holding the baby, and you’re basically doing a weighted sit-up. It’s so, so brutal. And it’s not realistic to say you can’t do any of that stuff until you’ve rehabilitated your core. You need to be able to live your life. But I think that working with rehabilitative exercises as you’re working through your day to day life, is going to make it easier. You’re going to get better, you’re going to start to heal, you’re going to regain that strength so much better than if you’re just not doing any of the rehab and only doing this sort of demands of daily life.So I want to say, if you’re in that situation—and I think this is also true if you’ve had some kind of abdominal or pelvic or hip surgery—and you’re recovering and you have to have that rest period, rehabilitative exercises can be really, really supportive.VirginiaWhat I’m thinking as you’re talking too, is how all of these benefits we’re talking about have absolutely nothing to do with weight loss. This isn’t about, are you losing the baby weight? This isn’t about anything to do with that.And yet, again, because of the way diet culture trains us to think about core in the past, if I wasn’t losing weight, I wasn’t aware of these benefits. It was harder to tune into these benefits, or if I did notice these benefits, I credited them with any weight loss that was happening. But whether your weight changes or not from exercise is its own separate thing. We could just put that over here. It might happen, it might not. And the core stuff, you can achieve that whether or not the weight changes. And I just want to name that, because I think that’s another place this gets so, so tangled.AnnaYes, I think that’s so important. There’s a wonderful perinatal coach named Jessie Mundell, who I’m a huge fan of. She takes a super inclusive approach. And she’s in a larger body. I think I texted you when I did her postpartum certification program, and I was like, “Virginia! There are fitness models in this program in larger bodies! It’s so helpful. It’s amazing. It exists.” And she likes to say, and I’m gonna gonna get the exact words wrong, but it’s something like, you can have a round, pudgy, poochy, cellulite, diastasis recti belly and a functional core. The aesthetics do not predict the functionality.VirginiaThat’s so helpful. It’s so important. Especially if you have the diastasis or the poochy belly, you just think, “Well, that’s it. I will never have a strong core.” And that can just be defeating to even starting with this kind of exercise. So, so important to name.AnnaYeah. There are elite athletes who are competing with a three or four finger diastasis.CorinneThis is a great episode. Anna Maltby is so smart.VirginiaAnd just like Lauren, se really helps me reframe some of the toxic messages. I had a really troubling relationship with core workouts for such a long time because of diet culture. But as someone who&apos;s really prone to back issues, they are super important for me to do. And being able to do them and appreciate the non-aesthetic benefits of them has been really helpful. So I really appreciated this reframing. All right, any final thoughts, any words of wisdom about how you&apos;re going to be navigating January Fitness culture? Is the entire month of January a diet, Corinne? Shall we skip it?CorinneWell, I would not like to skip it, because my birthday is in January.VirginiaThat&apos;s right! Corinne is turning 40 this month!CorinneYes, I&apos;ll be turning 40 and I will be not starting any new fitness programs.VirginiaLove this for you. I&apos;m very excited. Do you ever start workout stuff in January, or do you just, like, kind of try to opt out of that whole piece.CorinneWell, it&apos;s funny because I just kind of passed my three year anniversary of starting to go to the lifting gym that I go to. And so I did start that in December, which is very close to January. But yeah, I don&apos;t think I&apos;ll be starting anything new. VirginiaYeah, same.Corinne It wasn&apos;t like a New Year&apos;s thing.VirginiaThat&apos;sjust  when you went. I don&apos;t have any new goals. Maybe this is the year I&apos;ll learn to do push-ups? We can always hope, right?Corinne Yeah, why not? VirginiaI don&apos;t have any plans to set out specific goals towards them. I feel like in the last year, I did a pretty good job of keeping movement in my life, even when my life was chaos, and that is new for me. Like, often I would have long periods of like, life is chaos, so I don&apos;t have time for that, and then my back would go out. So I feel like, if there&apos;s anything I want to maintain this year, it&apos;s just to keep doing things I enjoy and keep enjoying the benefits of having movement in my life—to whatever extent that makes sense for my life at any given point.CorinneJas your back gone out this year?VirginiaIt did go out over Thanksgiving. That was a bummer. But not as extremely as it has in the past. I was able to get it back on track in like, three or four days. Whereas I&apos;ve had times where it&apos;s like two weeks of I couldn&apos;t stand up. It was just like, oh, okay. It&apos;s, you know, it needs some extra attention. And I think it was a stress response. ButterVirginiaMy Butter for this episode is that I&apos;m lifting heavier weights now! That has been really exciting. I historically thought of myself as not a strong person. CorinneWait, really?!VirginiaEmotionally strong, whatever. Like, psychologically strong, yes, like, I&apos;m a powerful woman. I know that. But I didn&apos;t think of myself as physically strong. CorinneI&apos;m just like.. all fat people are strong. VirginiaWell, okay, I didn&apos;t start out life as a fat person, Corinne, so it&apos;s taking me a while to step into my power. I still had an inner skinny girl who thought she wasn&apos;t strong. But you&apos;re correct. And, you know, getting into weightlifting because of Burnt Toast, really, like you being a power lifter got me interested and meeting Lauren and Anna and all that, you know, like, a lot of it has to do with, like, conversations on burnt toast that I got into weightlifting and, yeah, upgraded to a heavier. I actually got kettlebells, two heavy kettlebells.[CW for numbers talk if that&apos;s not good for you!]CorinneWait, I want to know how much.VirginiaMy previous heavyweight was 20 pounds, and like when I do deadlifts, or--Corinne20 pounds in each hand?VirginiaYeah, I could do 20 pounds in each hand for deadlifts. So like, 40 pound deadlifts, 40 pound RDLs, 40 pounds for lunges, or farmer carries. And I have even been able to use the 20 pounds with some upper body, like, sometimes bicep curls. I can do that. And so I got two 30 pound kettlebells.CorinneWow.VirginiaI can definitely do both of them for a deadlift and an RDL. I&apos;m working on a farmer&apos;s carry, like a grocery carry type of thing. I&apos;m working on them for some other stuff. Just playing around with this idea of oh yes, you can lift heavier. CorinneAwesome.VirginiaIt&apos;s super satisfying. CorinneI love that. VirginiaWhat about you? CorinneWell, now I feel like I should have a fitness related Butter, but I don&apos;t have one. I&apos;m also going to show you my Butter, and I just have to grab it. VirginiaI&apos;m excited. CorinneOh, okay, this is a Butter that was also sent to me. It is a Butter that I&apos;m giving to my little baby nephew.VirginiaOh, I&apos;m excited to see this.CorinneIt is the cutest little sweater I&apos;ve ever seen in my life.VirginiaI mean! There&apos;s a sheep on it.CorinneIt&apos;s from the brand Misha and Puff. This is an expensive baby sweater, let me tell you. It is nearing $200. It&apos;s also the softest thing I&apos;ve ever felt, and it has a sheep on it.VirginiaI mean, so no pressure to your sister, but she has to have like, five more kids so that that sweater can get enough use. Because the thing about baby sweaters is they fit for five minutes. CorinneI know. It&apos;s 18 to 24 months. Virginia That&apos;s a good range. He&apos;ll be able to wear it for a while. But I&apos;m just saying, like, she&apos;s got to have more kids now so you can have more cute babies in that sweater.CorinneYeah, yeah. I want to say, like, I was kind of skeptical of, like, a wool sweater for a baby, but it&apos;s just like, it&apos;s so soft.VirginiaI will say we are very lucky, I have several knitters in my family. So my kids had some hand\knit sweaters, including some handknit sweaters that my grandmother made for me when I was little, that we had handed down. So I think it&apos;s a totally great investment. Knitting is an incredible talent and worth supporting. All right, well, I hope this has everyone feeling good about the new year and what&apos;s coming up for us. I want to hear about people&apos;s fitness goals or lack thereof! We support it all.🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies!The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <title>High Fiving Ourselves For This Year!</title>
      <description><![CDATA[<h3><strong>You're listening to Burnt Toast! We are Virginia Sole-Smith and </strong><strong><a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a></strong><strong>.</strong></h3><p>Happy Christmas if you celebrate! If you don't, happy Thursday where everything is closed! <strong>Either way, today we're taking a look back at your five favorite episodes of the year.</strong> </p><p><br /><strong>If you enjoy the snippets you hear here, why not give yourself the gift of Burnt Toast?</strong> In addition to getting behind paywalled episodes and essays, Burnt Toasties get to join our awesome <a href="https://www.patreon.com/cw/virginiasolesmith/chats" target="_blank">chat rooms</a> like Team CPAP, Anti-Diet Ozempic Life and Fat Fashion! </p><a href="https://www.patreon.com/virginiasolesmith/join">Join Burnt Toast for 2026! </a><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><p><em>This episode contains affiliate links. Thank you for supporting Burnt Toast when you shop our links!</em></p><h3><strong>Episode 225 Transcript</strong></h3><p><strong>Corinne</strong></p><p>So we dropped <a href="https://www.patreon.com/posts/144320493?collection=1753424" target="_blank">an episode on Thanksgiving Day</a>, and we're back with another holiday episode. <strong>This time we're going to be looking back at your five favorite episodes of the year.</strong></p><p><strong>Virginia</strong></p><p>This is so fun for me to put together every year. I think this is our second or third time doing it, and it's just really satisfying. Plus the top episodes are not always what I would have predicted! Some are, but some aren't. </p><p>So a little background before we start: Since we moved platforms—we went from Substack to Patreon-—it was actually incredibly difficult to compare all the usual stats. The way Substack tracks episodes and the way Patreon does it—it's not an apples to apples situation. So this isn't the most scientific ranking. But <strong>I tried to find the different metrics we're interested in as podcasters —and I found the most popular episode for each of those metrics.</strong> </p><h3>1. The Episode You Shared Most: <a href="https://www.patreon.com/posts/dr-mara-will-not-140044907" target="_blank">Dr. Mara Will Not Sell You A Weighted Vest</a></h3><p><strong>Virginia</strong></p><p>So this one got the most shares on Substack Notes, on Instagram, etc. This is the one that people sent to other people as much as possible. </p><p><strong>Corinne</strong></p><p>I was recently recalling this episode because one of my friends texted me to say "What do you think about weighted vests?" And I was like, <em>weighted vests have not gone away. </em></p><p><strong>Virginia</strong></p><p>Did you say I wear a weighted vest all the time? Because that's what I say.</p><p><strong>Corinne</strong></p><p><strong>My weighted vest is my body.</strong> Yeah, I feel like we had a little chat about it. it's one of those things people have got to try for themselves. if you're interested in weighted vest then me being like, "eff a weighted vest" isn't gonna deter you, necessarily.</p><p><strong>Virginia</strong></p><p>No, no. Well, and they're not harmful. <a href="https://maragordonmd.substack.com/" target="_blank">Dr Mara</a>, who is a weight-inclusive doctor and writes the excellent newsletter <a href="https://maragordonmd.substack.com/" target="_blank">Your Doctor Friend</a>, was definitely not saying they were harmful. It's just this idea that as a perimenopausal woman, can never be not strength training. it's okay to just go for a walk as well, right?</p><p><strong>Corinne</strong></p><p>Well, and also, just the thing of, you need to be at least as lean as possible, but put the weight <em>on</em> your body. Just not as part of your body,</p><p><strong>Virginia</strong></p><p>Yeah, only weight you can remove. That's the deep irony. Let's listen: </p><blockquote><p><em><strong>Virginia</strong></em></p><p><em>Okay, so now let’s get into some related weight questions.</em></p><p><em>I was just told by my OB/GYN that excess abdominal weight can contribute to urinary incontinence in menopause. How true is this, and how much of a factor do you think weight is in this situation? And I think the you know, the unsaid question in this and in so many of these questions, is, so do I have to lose weight to solve this issue?</em></p><p><em><strong>Mara</strong></em></p><p><em>Yes. So this is a very common refrain I hear from patients about the relationship between BMI and sort of different processes in the body, right? I think what the listeners’ OB/GYN is getting at is the idea that mass in the abdomen and torso might put pressure on the pelvic floor. And more mass in the torso, more pressure on the pelvic floor.</em></p><p><em>But urinary incontinence is extremely complicated and it can be caused by lots of different things. So I think what the OB/GYN is alluding to is pelvic floor weakness, which is one common cause. The muscles in the pelvic floor, which is all those muscles that basically hold up your uterus, your bladder, your rectum—all of those muscles can get weak over time. But other things can cause urinary incontinence, too. Neurological changes, hormonal changes in menopause, can contribute.</em></p><p><em>Part of my size inclusive approach to primary care is I often ask myself: How would I treat a thin person with this condition? Because we always have other treatment options other than weight loss, and thin people have urinary incontinence all the time.</em></p><p><em><strong>Virginia</strong></em></p><p><em>A lot of skinny grandmas are buying Depends. No shame!</em></p><p><em><strong>Mara</strong></em></p><p><em>Totally, right? And so we have treatments for urinary incontinence. And urinary incontinence often requires a multifactorial treatment approach.</em></p><p><em>I will often recommend my patients do pelvic floor physical therapy. What that does is strengthen the pelvic floor muscles particularly if the person has been pregnant and had a vaginal delivery, those muscles can really weaken, and people might be having what we call genitourinary symptoms of menopause. Basically, as estrogen declines in the tissue of the vulva, it can make the tissue what we call friable.</em></p><p><em><strong>Virginia</strong></em></p><p><em>I don’t want a friable vulva! All of the language is bad.</em></p><p><em><strong>Mara</strong></em></p><p><em>I know, isn’t it? I just get so used to it. And then when I talk to non-medical people, I’m like, whoa. Where did we come up with this term? It just means sort of like irritable.</em></p><p><em><strong>Virginia</strong></em></p><p><em>Ok, I’m fine having an irritable vulva. I’m frequently irritable.</em></p><p><em><strong>Mara</strong></em></p><p><em>And so that can cause a sensation of having to pee all the time. And that we can treat with topical estrogen, which is an estrogen cream that goes inside the vagina and is an amazing, underutilized treatment that is extremely low risk. I just prescribe it with glee and abandon to all of my patients, because it can really help with urinary symptoms. It can help with discomfort during sex in the menopausal transition. It is great treatment.</em></p><p><em><strong>Virginia</strong></em></p><p><em>Itchiness, dryness…</em></p><p><em><strong>Mara</strong></em></p><p><em>Exactly, yeah! So I was doing a list of causes of urinary incontinence: Another one is overactive bladder, which we often use oral medications to treat. That helps decrease bladder spasticity.</em></p><p><em>So this is all to say that it’s multifactorial. It’s rare that there’s sort of one specific issue. And it is possible that for some people, weight loss might help decrease symptoms. If somebody loses weight in their abdomen, it might put less pressure on the pelvic floor, and that might ease up. But it’s not the only treatment. So since we know that weight loss can be really challenging to maintain over time for many, many reasons, I think it’s important to offer our patients other treatment options. But I don’t want to discount the idea that it’s inherently unrelated. It’s possible that it’s one factor of many that contributes to urinary incontinence.</em></p><p><em><strong>Virginia</strong></em></p><p><em>This is, like, the drumbeat I want us to keep coming back to with all these issues. As you said, how would I treat this in a thin person? It is much easier to start using an estrogen cream—like you said, low risk, easy to use—and see if that helps, before you put yourself through some draconian diet plan to try to lose weight.</em></p><p><em>So for the doctor to start from this place of, “well, you’ve got excess abdominal fat, and that’s why you’re having this problem,” that’s such a shaming place to start when that’s very unlikely to be the full story or the full solution.</em></p><p><em><strong>Mara</strong></em></p><p><em>Totally. And pelvic PT is also underutilized and amazing. Everyone should get it after childbirth, but many people who’ve never had children might benefit from it, too.</em></p></blockquote><p><strong>Virginia</strong></p><p>So the excerpt we just listened to is Dr. Mara talking about urinary incontinence. The  listener's doctor was implying that it was because of their weight. And we were just getting into how many health issues, especially in perimenopause and menopause, you're gonna hear that explanation for. And that's just not always true, and <strong>even when weight is a factor, there are almost always other treatment options besides weight loss.</strong> </p><p><strong>Corinne</strong></p><p>It also makes sense to me that this is the most shared epsiode, because I feel like menopause is such a hot topic right now.</p><p><strong>Virginia</strong></p><p>Oh, it is. And we will continue to see this theme as we talk about our most popular episodes.</p><p><strong>Corinne</strong></p><p>Oh, interesting, yes, for sure.</p><h3>2. Episode With The Highest Open Rate: <a href="https://www.patreon.com/posts/you-can-count-be-140394911" target="_blank">You Can Count Your Protein And Still Be Nice to People</a></h3><p><strong>Virginia</strong></p><p>So for folks who don't know: <strong>"Open rate" means the percentage of people on the Burnt Toast newsletter list who actually open the email each time</strong>. It's okay, we know you don't all open the emails all the time. But it's helpful for us to know which emails get more or less opens than average. </p><p>This podcast episode, when it got emailed around, had the highest open rate all year. It was the Indulgence Gospel episode where Corinne and I both talked about the diet-y or diet-adjacent behaviors we still participate in: </p><blockquote><p><em><strong>Virginia</strong></em></p><p><em>Do you personally have any diet-y somethings, Corinne?</em></p><p><em><strong>Corinne</strong></em></p><p><em>I struggled a little bit to think of some, but I actually feel like I have so many!</em></p><p><em>First of all: Right now, I am wearing a fitness tracker.</em></p><p><em><strong>Virginia</strong></em></p><p><em>Oh my God.</em></p><p><em><strong>Corinne</strong></em></p><p><em>I wear a Fitbit. I love wearing a Fitbit. I am not one of those people who gets into a certain type of headspace about steps. I almost never look at the steps. What I love it for is the sleep tracking. I like waking up and getting a grade on my sleep, which might be—</em></p><p><em><strong>Virginia</strong></em></p><p><em>You like being judged first thing in the morning?</em></p><p><em><strong>Corinne</strong></em></p><p><em>Yeah! It’s like, good job I did great. Or I find it kind of validating sometimes, like, if you wake up feeling like shit and you’re like, Yeah I didn’t get enough REM last night.</em></p><p><em><strong>Virginia</strong></em></p><p><em>This is a big revelation, because</em><em><a href="https://virginiasolesmith.substack.com/p/does-my-kid-need-a-fitness-tracker" target="_blank"> </a></em><u><em><a href="https://virginiasolesmith.substack.com/p/does-my-kid-need-a-fitness-tracker" target="_blank">I have written pieces critiquing Fitbits,</a></em></u><em> which you have edited and never told me.</em></p><p><em><strong>Corinne</strong></em></p><p><em>I go in and out of it. I will wear it every day for months, and then sometime I’ll take it off and just not put it back on. And this is part of where, like, I’m not addicted to it.</em></p><p><em>I like getting the grade on the sleep. I like the watch element. I’ve never been a watch wearer, but then when I started wearing it and was seeing the time on my wrist, I was like, “h this is actually helpful to not be pulling my cell phone out to look at the time.”</em></p><p><em><strong>Virginia</strong></em></p><p><em>Yes. What must that be like?</em></p><p><em><strong>Corinne</strong></em></p><p><em>Sometimes at the gym, I will use the stopwatch thing.</em></p><p><em><strong>Virginia</strong></em></p><p><em>Sure.</em></p><p><em><strong>Corinne</strong></em></p><p><em>So it has a few elements that I like using that I could use my phone for, but it’s easier to just have on my wrist.</em></p><p><em>Also, I would say I’m very susceptible to supplements, which feels diet-y to me.</em></p><p><em><strong>Virginia</strong></em></p><p><em>This I did know about you, because you are an electrolyte girlie.</em></p><p><em><strong>Corinne</strong></em></p><p><em>I’m an electrolyte girlie. I like electrolytes. I like fiber. I’ve dabbled in creatine, which is another gym one.</em></p><p><em>PLUS: </em></p><p><em><strong>Corinne</strong></em></p><p><em>That one we’ve talked about before because you’ve written about</em><u><em><a href="https://virginiasolesmith.substack.com/p/reclaiming-diet-coke?utm_source=publication-search" target="_blank"> protein girlies</a></em></u><em> or whatever, the growing popularity of people kind of tracking their protein and gotten a lot of pushback on that. Then I’m like, “Virginia, you eat protein powder.”</em></p><p><em><strong>Virginia</strong></em></p><p><em>Every day! Every day I have it for breakfast unless it’s like the weekend and I’m making eggs or something fancy. But yes. I am a morning protein girlie. I couldn’t tell you how many grams of protein is in it, but I do know I feel better and more functional if I have a significant amount of protein in the morning time. I have high protein needs then.</em></p><p><em>Another of mine that’s maybe a little more of a mental game I play is when it comes to my exercise routines. As you know, I mostly lift weights, I do resistance training videos, and I walk the dog, and I always have a goal that every week, four of those workouts will happen.</em></p><p><em>But if I know it’s a busy week and I’m not going to get in all four workouts, I think the math I do to decide which workouts I’m going to skip is often rooted in a diet-y place. For example, I’ll never give myself permission to cut the easiest workout.</em></p><p><em>I’m like, “Well, you have to do whatever’s feeling hardest right now in order to feel like you did enough this week.” This is definitely a diet culture holdover, because why not just do whatever workout makes sense for my schedule, or it sounds interesting, and trust that over the course of life, it’s going to be enough? But I’ll feel this pressure that whatever I’m enjoying the least, I still have to do. I don’t know, but I have a weird sort of punitive attitude towards it. Which I often recognize and talk myself out of, but, that’s the starting point. So that’s more of a mindset than a specific habit.</em></p><p><em><strong>Corinne</strong></em></p><p><em>I think when we look at these individual behaviors, sometimes we’re reclaiming legitimately useful things that the diet industry stole from us—</em></p><p><em><strong>Virginia</strong></em></p><p><em>Like Diet Coke!</em></p><p><em><strong>Corinne</strong></em></p><p><em>Like Diet Coke. So in these scenarios, reframing the intention can change a habit from diet-y to a form of genuine self-care.</em></p><p><em><strong>Virginia</strong></em></p><p><em>Like you using your FitBit for sleep, not for weight loss.</em></p></blockquote><p><strong>Corinne</strong></p><p>Yes, I remember this episode.</p><p><strong>Virginia</strong></p><p><strong>Do you remember my being scandalized when you shared that you were wearing a FitBit </strong><em><strong>while we were recording</strong></em><strong>?</strong></p><p><strong>Corinne</strong></p><p>When did this come out? Because you know what actually happened since is that my FitBit broke. It just stopped working. And I think I tried to replace it, and then that one broke, and I was just like, fuck this. So currently living FitBit-free. </p><p><strong>Virginia</strong></p><p>Corinne is showing me her FitBit-less wrists. </p><p><strong>Corinne</strong></p><p>I do miss having the time on my wrist.</p><p><strong>Virginia</strong></p><p>Well, they make watches. </p><p><strong>Corinne</strong></p><p>I've never heard of that. </p><p><strong>Virginia</strong></p><p>Yeah, this is an episode from last January, and we deliberately did it in January because January is peak diet culture noise time. And we were like," let's talk about some of the diet-y things we do," because we wanted to reduce the stigma. <strong>Because it's okay that you do some diety things, you can still stand up for fat liberation.</strong> We're all just flawed people. And sometimes you can reclaim a diet practice or product, and do them in a non diet-y way! Like, your FitBit relationship really did not seem diet-y to me at all. You could pick it up and put it down again. </p><p><strong>Corinne</strong></p><p>Okay, well, before we listened to the clip, I could remember what mine were, but I had completely forgotten what yours were.</p><p><strong>Virginia</strong></p><p>Diet Coke and protein powder! We also talked about how I have a thing where it's hard for me to give myself permission to do an easier workout. So if I'm trying to decide which workout to do, I think I should always do the one that sounds the least fun. I think I've actually made a lot of progress on that issue this year! I really feel like I'm getting a lot of joy out of my workouts lately. So that's good. </p><p><strong>Corinne</strong></p><p>That's awesome. </p><p><strong>Virginia</strong></p><p>I would love to hear which ones other folks are either struggling with. Like, yeah, this is a little diet-y, but you know what? It's fine. It serves me in other ways. I think it's an interesting conversation, and it's good to be honest about it. </p><h3>3. Episode With The Most Comments: <a href="https://www.patreon.com/posts/how-much-did-you-143289496" target="_blank">How Much Did You Pay Your Pumpkin Stylist?</a></h3><p><strong>Virginia</strong></p><p>Okay. Next up we have the episode with the most comments, and it's really interesting to see what generates the most conversation. </p><p>Would you have a guess about which episode it will be, before I say it?</p><p><strong>Corinne</strong></p><p>Let me think. I would think it would have been, like, maybe the Mel Robbins one?</p><p><strong>Virginia</strong></p><p>Well, we'll get to Mel Robbins. But no, the episode with the most comments was the one where we talked about my love of porch pumpkins.</p><p><strong>Corinne</strong></p><p>Wait, that was such a recent one.</p><p><strong>Virginia</strong></p><p>It was! It's because this was the episode where we talked about our problematic favs. And people really liked sharing their problematic favs. </p><p><strong>Corinne</strong></p><p>That makes total sense.</p><blockquote><p><em><strong>Corinne</strong></em></p><p><em>Is this just like putting a pumpkin on your porch?</em></p><p><em><strong>Virginia</strong></em></p><p><em>No, it's putting piles of pumpkins on your porch. </em></p><p><em><strong>Corinne</strong></em></p><p><em>Oh, okay, I have seen people do that.</em></p><p><em><strong>Virginia</strong></em></p><p><em>Wait, there was</em><em><a href="https://www.wsj.com/style/pumpkinscapers-are-making-a-killing-this-fall-ac74baa8?reflink=desktopwebshare_permalink" target="_blank"> </a></em><u><em><a href="https://www.wsj.com/style/pumpkinscapers-are-making-a-killing-this-fall-ac74baa8?reflink=desktopwebshare_permalink" target="_blank">a Wall Street Journal article</a></em></u><em>. I'll find it.</em></p><p><em><strong>Corinne</strong></em></p><p><em>When I see people do this, I'm like, I'm tired. I don't have the energy to be stacking pumpkins on my porch.</em></p><p><em><strong>Virginia</strong></em></p><p><em>According to the WSJ, "Families are paying north of $1,000 to create Insta perfect tableaus for porches and yards."</em></p><p><em><strong>Corinne</strong></em></p><p><em>Okay, so how much did you pay for your pumpkin stylist?</em></p><p><em><strong>Virginia</strong></em></p><p><em>Let me tell you about me and my porch pumpkins. I've been craving this look for a few years, ever since Julia Marcum</em><em><a href="https://www.instagram.com/p/CT63ITRrjmU/" target="_blank"> </a></em><u><em><a href="https://www.instagram.com/p/CT63ITRrjmU/" target="_blank">first posted it.</a></em></u><u><em> </em></u><em>And she bought fake pumpkins, which she just keeps on hand and brings out every year to make her pile of pumpkins. And I was like, well, that's actually a more like responsible way to do it, right? To buy and reuse your pumpkins every year?</em></p><p><em>Except then I priced out her pumpkin collection, and it was like, $800 and I said to my then-husband, like, should I buy all these pumpkins? And he said, no.</em></p><p><em><strong>Corinne</strong></em></p><p><em>And that's why you got divorced.</em></p><p><em><strong>Virginia</strong></em></p><p><em>Exactly, yes. No — he was right. But every fall, I'm like, I kind of wish I had that. It looks pretty. I'm not going to spend that money, but it does look cool. So then this year the kids wanted to get pumpkins. And so Jack and I took them to a little local pumpkin patch, and I discovered the trick is to go the Saturday before Halloween. The pumpkins are on deep discount. And I now have 14 pumpkins on my front porch that I spent only $70 on.</em></p><p><em><strong>Corinne</strong></em></p><p><em>14 pumpkins is a lot. </em></p><p><em><strong>Virginia</strong></em></p><p><em>It is a lot! They just kept giving us more. I paid $70 for maybe, like, seven pumpkins. And I was still like, well, $10 a pumpkin. We'll feed them to the chickens. Jack's like, I can bake something with this cheese pumpkin. I was like, it's it's fine. And then they were like, here. Take more. Take more. I was like, well, now the pumpkins are basically paying me to be on my porch.</em></p><p><em><strong>Corinne</strong></em></p><p><em>So funny. </em></p><p><em><strong>Virginia</strong></em></p><p><em>I think it looks delightful and harvest-y, and I like that. It's a trend that works for both Halloween and Thanksgiving. So you can leave it up for a while. And then you could feed the pumpkins to your chickens, or bake with them, if that was the type of person you were, or throw them in your woods and let the deer eat them, which is what I would also do. </em></p><p><em><strong>Corinne</strong></em></p><p><em>When I was at my mom's house in Maine, we did get a pumpkin for her front steps, and it immediately got eaten by squirrels.</em></p><p><em><strong>Virginia</strong></em></p><p><em>Another reason to wait until the Saturday before Halloween. So you're not trying to make this trend last all fall. I think it's also like, at this time of year, I'm getting sad about the leaves falling. I'm getting sad about the coming cold, anything that makes me like anything better. It's a pile of pumpkins. They're pretty, that's all.</em></p><p><em><strong>Corinne</strong></em></p><p><em>They are. The pumpkins in this photo are very beautiful.</em></p><p><em><strong>Virginia</strong></em></p><p><em>Yeah, no, that's the key. You don't just get orange pumpkins, you get the Cinderella pumpkins, the fancy gourds and whatnot.</em></p><p><em><strong>Corinne</strong></em></p><p><em>And also, how is this WSJ article/photo, leaving out the fact that there are 14 foot tall skeletons in the background?</em></p><p><em><strong>Virginia</strong></em></p><p><em>Yes, in that photo, they are also doing the very tall skeletons, which is a trend I'm not on because I don't know where to store it. Where does one store the 12-foot skeleton the rest of the year?</em></p><p><em><strong>Corinne</strong></em></p><p><em>I don't know. And those are also like $500, I think.</em></p><p><em><strong>Virginia</strong></em></p><p><em>They're not cheap. That's like $2,000 in Halloween decorations just on their porch. It's a commitment. And I didn't go that route, but I just enjoy it. That's all.</em></p><p><em><strong>Corinne</strong></em></p><p><em>Did you put them out and step back and rearrange them? </em></p><p><em><strong>Virginia</strong></em></p><p><em>I sure did.</em></p></blockquote><p><strong>Virginia</strong></p><p>Now that I think about it, <strong>this episode is very similar to the episode where we talked about our diet-y habits. People just like us to talk about problematic stuff, I guess?</strong> </p><p><strong>Corinne</strong></p><p>They like us to be three dimensional people with flaws.</p><p><strong>Virginia</strong></p><p>I'm here for it. These are the most fun episodes to record, too, I think. So we need more ideas on this theme! I definitely would re-do problematic faves in a year or so to see if we have new ones. </p><p><strong>What are other what are other ways you want to hear about our flaws? Tell us in the comments. What else do you want us to fess up to? We'll think about it.</strong> </p><h3>4. The Episode That Converted The Most Paid Listeners: <strong><a href="https://www.patreon.com/posts/mel-robbins-has-140044944" target="_blank">Mel Robbins Has a PHD in Diet Culture</a></strong></h3><p>Okay, now we get to Mel Robbins! <strong>The episode that converted the most paid listeners is a very important metric for us as podcast business ladies.</strong> Paywalled episodes exist to convert new paid subscribers, and that is how we pay all of our bills, and survive this lifestyle of making internet content. </p><p>So I'm not shocked this was our biggest converter. Well, I guess my only surprise is that I honestly wasn't super aware of who Mel Robbins was before we did this episode. But then I realized she was, like, a pretty big celebrity, so it makes sense that this converted a lot.</p><blockquote><p><em><strong>Virginia</strong></em></p><p><em>Do you want to talk us through the morning routine post?</em></p><p><em><strong>Corinne</strong></em></p><p><em>So, “this is the morning routine that’ll supercharge your energy all day.”</em></p><p><em><strong>Virginia</strong></em></p><p><em>“Backed by science,” that’s what she says.</em></p><p><em><strong>Corinne</strong></em></p><p><em>Starts with getting up when the alarm goes off. Once again, it’s not bad advice. Like, yes. But also is Mel Robbins telling you to do it going to make you do it? I don’t know.</em></p><p><em><strong>Virginia</strong></em></p><p><em>Sometimes you’re just not going to do that, and you might still have an okay day. It doesn’t mean the whole day fell apart because you didn’t get up the second your alarm went off.</em></p><p><em><strong>Corinne</strong></em></p><p><em>The next thing, making your bed, tidying your space—another very common self help tip!</em></p><p><em><strong>Virginia</strong></em></p><p><em>It’s “the simplest way to practice discipline,” Corinne. “A promise kept no matter what.”</em></p><p><em><strong>Corinne</strong></em></p><p><em>I’m going to be honest, I feel okay with the first two. Number three, “high five yourself in the mirror.” Like, no. I’m never going to do that. I hate that. I really hate it.</em></p><p><em><strong>Virginia</strong></em></p><p><em>I can’t stop laughing. She’s so serious in the photo. She has a selfie of her high fiving herself, and she’s so serious in the photo. Like she is earnestly high fiving herself.</em></p><p><em><strong>Corinne</strong></em></p><p><em>Let me tell you, “giving yourself a high five in the mirror rewires your brain to focus on self love and positive reinforcement.”</em></p><p><em><strong>Virginia</strong></em></p><p><em>The science behind that is all in her book,</em><em><a href="https://www.splitrockbks.com/book/9781401967499" target="_blank"> </a></em><u><em><a href="https://www.splitrockbks.com/book/9781401967499" target="_blank">The High Five Habit</a></em></u><em>. So there you go. The PhD level science that she’s done to confirm. I just imagine saying to someone actually struggling with depression or anxiety, like, “why don’t you just high five yourself in the mirror?” And, like, I think they would be justified in throat punching you. Like, “I’m sorry your mom just died. Have you tried high fiving yourself in the mirror?” Like, fuck you.</em></p><p><em><strong>Corinne</strong></em></p><p><em>This is the thing, right? This is what we talk about. It’s like, exercising does make us feel better, but you can’t tell someone struggling, “Just exercise.” Like, this advice is good. Like, get out of bed, have a glass of water. Exercise. And, no one needs that advice. Everyone knows that.</em></p><p><em><strong>Virginia</strong></em></p><p><em>High fiving yourself in the mirror I’m going to say is not good advice. Like, I’m going to say for most of us, that’s not going to be transformative in any way. It’s just going to be dumb.</em></p></blockquote><p><strong>Corinne</strong></p><p>I have been surprised to see how much staying power her book has had. I'm still seeing people talking about it! And one of the things we talked about in this episode was the scandal around it being...</p><p><strong>Virginia</strong></p><p>Plagiarized, question mark? Allegedly plagiarized? Certainly, some lack of clarity about source material and original authors? </p><p><strong>Corinne</strong></p><p>I just kind of thought that would make people stop paying attention to that book. But it really has not.</p><p><strong>Virginia</strong></p><p>No, does not seem to have made a dent. Also, <strong>I would have thought people would have stopped paying attention when she told everyone to high five ourselves. And yet, here we are.</strong> Have you high fived yourself yet in the mirror?</p><p><strong>Corinne</strong></p><p>Absolutely not, have you?</p><p><strong>Virginia</strong></p><p>Absolutely not, never will. Truly terrible advice. And frankly, very patronizing towards anyone struggling with actual mental health issues. This is the last thing you need to hear, in my opinion.</p><p><strong>Corinne</strong></p><p>I think I agree with that.</p><h3>5. The Most Downloaded Episode of 2025: <strong><a href="https://www.patreon.com/posts/is-dr-mary-haver-140044916" target="_blank">Is Dr. Mary Claire Haver Making Menopause a Diet?</a></strong></h3><p> <strong>Corinne</strong></p><p>Oh, back to the menopause.</p><p><strong>Virginia</strong></p><p>Back to the menopause. This was a great episode we did with <a href="https://www.colekazdin.com/" target="_blank">Cole Kazdin</a>, an Emmy Award-winning television journalist and author of <em><a href="https://www.splitrockbks.com/book/9781250858573" target="_blank">What's Eating Us: Women, Food, and the Epidemic of Body Anxiety</a></em>. Cole <a href="https://virginiasolesmith.substack.com/p/the-myth-of-full-recovery" target="_blank">came on Burnt Toast</a> about two years ago to talk about <em><a href="https://www.splitrockbks.com/book/9781250858573" target="_blank">What's Eating Us</a></em> when it first came out. It's a really great resource about the industry of eating disorder recovery. </p><p>And then Cole emailed me and was like, "<strong>Can we please talk about menopause and why it is a diet</strong>, and why I think so many millennials are going to get eating disorders in the season of life because of the diet culture being created here." </p><blockquote><p><em><strong>Virginia</strong></em></p><p><em>All right, we are going chat a little bit about one of the folks that we see on the socials talking about menopause relentlessly —Dr. Mary Claire Haver.</em></p><p><em><strong>Cole</strong></em></p><p><em>She wrote the book</em><em><a href="https://www.splitrockbks.com/book/9780593796252" target="_blank"> </a></em><u><em><a href="https://www.splitrockbks.com/book/9780593796252" target="_blank">The New Menopause,</a></em></u><em> which is a really great, significant book in many ways in terms of providing information that has never been provided before.</em></p><p><em><strong>Virginia</strong></em></p><p><em>Oh yes, this is</em><em><a href="https://www.instagram.com/drmaryclaire/?hl=en" target="_blank"> </a></em><u><em><a href="https://www.instagram.com/drmaryclaire/?hl=en" target="_blank">@drmaryclaire.</a></em></u></p><p><em><strong>Cole</strong></em></p><p><em>When I bought her book, I saw that she has also written The Galveston Diet, and I said to myself, hmm. And then bought the book anyway. And you know now it all makes sense. Because The Galveston Diet is is very geared towards the perimenopausal, menopausal lose belly fat, but also have more energy help your menopause symptoms, right? How can you knock that? Come on.</em></p><p><em>And so it's very sort of interwoven with all the diet stuff. So it's not surprising that she would bring so much of that up in her menopause book and a lot on her Instagram. She wears a weighted vest all the time. I thought, “Should I get a weighted vest?” And I again, I wasn't sure if I was doing it for menopause diet culture reasons, or I just love to lift heavy things reasons. I thought, “That could be cool. Maybe that'll be fun. I'll just wear a weighted vest around the house, like this woman, who's the menopause authority.”</em></p><p><em>I guess what’s coming across in this interview is how vulnerable I am to any advertising!</em></p><p><em><strong>Virginia</strong></em></p><p><em>No, it's relatable. We all are vulnerable! I mean, I'm looking at her Instagram right now and I'm simultaneously exhausted at the prospect of wearing a weighted vest around my house and, like…well…</em></p><p><em><strong>Cole</strong></em></p><p><em>Wouldn't that be convenient? But let me save you a minute here, because when you go to whatever your favorite website is to buy weighted vests, and you look at the reviews, it's split between people saying, “This is the best weighted vest [insert weighted vest brand here],” and other people saying, “Gee, the petroleum smell hasn't gone away after two months.”</em></p><p><em><strong>Virginia</strong></em></p><p><em>Okay. I can't be walking around my house smelling petroleum. No, thank you.</em></p><p><em><strong>Cole</strong></em></p><p><em>Because they're filled with sand that comes from who knows where, and the petroleum smell doesn't go away. And according to some reviews I read—because I did go down the rabbit hole with this—it actually increases if you sweat. So I thought, You know what, I can do this in other ways.</em></p><p><em><strong>Virginia</strong></em></p><p><em>I'm sure there are folks for whom the weighted vest is a revelation. And, it's a very diet culture thing to need to be alway optimizing an activity. You can't just go for a walk. You need to be walking with a weighted vest or with weighted ankles. Why do we need to add this added layer of doing the most to everything?</em></p><p><em>And I'm looking at a reel now where she talks about the supplements she's taking. Dr. Mary Claire is taking a lot of supplements.</em></p><p><em><strong>Cole</strong></em></p><p><em>So many supplements!</em></p><p><em><strong>Virginia</strong></em></p><p><em>Vitamin D, K, omega threes, fiber, creatine, collagen, probiotic… That's a lot to be taking every day. That's a really expensive way to manage your health. Supplements are not covered by insurance. There's a lot of privilege involved in who can pursue gold standard healthy menopause lifestyle habits.</em></p><p><em><strong>Cole</strong></em></p><p><em>And it's always great to ask the question, who's getting rich off of the thing that I'm supposed to be doing for my health? Because it's never you.</em></p><p><em><strong>Virginia</strong></em></p><p><em>Yes. She keeps referencing the same brand — Pause.</em></p><p><em><strong>Cole</strong></em></p><p><em>It's hers. It's her brand.</em></p><p><em><strong>Virginia</strong></em></p><p><em>Oh there you go. So, yeah, taking advice from someone with a supplement line, I think, is really complicated. This is why it's so difficult to find a dermatologist as well. Any medical professional who's selling their own product line has gone into a gray area between medical ethics and capitalism that is very difficult to steer through.</em></p></blockquote><p><strong>Virginia</strong></p><p>I think Dr. Mary Claire Haver is very similar to Mel Robbins in a lot of ways. I mean, she <em>is</em> a medical doctor, Mel Robbins has no relevant credentials to tell people what to do with their lives. But they have the same kind of energy on social media. <strong>They are both tiny women with a really good blowout telling you how to run your life.</strong> And you do not have to dig far to get into their super diet-y and anti-fat content. It's all right there at the surface.</p><p><strong>Corinne</strong></p><p>Yikes. No, thank you. </p><p><strong>Virginia</strong></p><p>But this is a good episode. If you missed it, if you missed any of these, I recommend giving them a listen. </p><p>What do you notice about these five? Any standout themes or observations? Other than, yes, we're all obsessed with menopause.</p><p><strong>Corinne</strong></p><p>Definitely menopause. And like you alluded to earlier... flaws.</p><p><strong>Virginia</strong></p><p>It's interesting that there were two about problematic white lady influencers, which has been a cornerstone of Burnt Toast coverage for a while. We do a few of those every year, so I'm not surprised two of them made it into the top five. But then the others in the top five were like Corinne and Virginia just being humans.</p><p>So that's kind of like a nice counterpoint. Because it's us just being messy people, right? </p><p><strong>Corinne</strong></p><p>Two were about menopause, and two were about problematic white ladies, and two were about us having flaw. </p><p><strong>Virginia</strong></p><p>That's right, yes. One was about <em>both</em> menopause and a problematic white lady. We had some overlap, yes. Then the ones that were not in those two categories were us just saying, "here's some weird stuff we do."</p><p>So, all right, more hot mess express in 2026. We can do it. </p><p><strong>Corinne</strong></p><p>Oh God. </p><p><strong>Virginia</strong></p><p>I mean, honestly, it's easier than trying not to.</p><p><strong>Corinne</strong></p><p>Do you have any further thoughts about those topics?</p><p><strong>Virginia</strong></p><p>No, but<strong> I'm curious to hear from listeners if you have a favorite among those five, or if you have a different favorite episode for the year?</strong></p><p>There were also a lot of little episodes that didn't hit the top metric on something but did generate great discussion or that I'm just really fond of. One that I really wanted to get in here was <a href="https://www.patreon.com/posts/every-parent-is-140044930" target="_blank">the interview with Jessica Slice</a>, author of <em><strong><a href="https://www.splitrockbks.com/book/9780807013243" target="_blank">Unfit Parent: A Disabled Mother Challenges an Inaccessible World</a></strong></em><strong>.</strong> </p><p>That was one that was second place for a couple of these categories. It did generate a bunch of comments. It did generate a bunch of shares, and I feel like really resonated with folks. So that's an honorable mention.</p><p><strong>Corinne</strong></p><p>That's one that really stuck with me. I've just thought about a lot since I listened to it. I would say also maybe, the one <a href="https://www.patreon.com/posts/anti-diet-auntie-141732370" target="_blank">with Lisa Sibbett</a>.</p><p><strong>Virginia</strong></p><p>Yes! Lisa who writes <a href="https://theauntie.substack.com/" target="_blank">The Auntie Bulletin</a>. I loved that conversation with Lisa about community and divesting from consumerism. Perpetual Burnt Toast goals. Oh, it was such a good year making the podcast. It really was.</p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><h3>Butter</h3><p><strong>Corinne</strong></p><p>Okay, I'm going to endorse a problematic Butter.</p><p><strong>Virginia</strong></p><p>Oh, a problematic Butter! We love it.</p><p><strong>Corinne</strong></p><p>Borderline. I mean, okay. I'm going to endorse this product, which was sent to me. So it was gifted. I received it for free. </p><p><strong>Virginia</strong></p><p>Okay. Thank you for disclosing.</p><p><strong>Corinne</strong></p><p>I was just like, whatever. It's a lotion. It's called <a href="https://go.shopmy.us/p-33284459" target="_blank">Talova</a>. And I realized once I got it that it's made from...beef tallow.</p><p><strong>Virginia</strong></p><p>Oh, that you're rubbing on your body?</p><p><strong>Corinne</strong></p><p>I did have that realization after I started using it and really liking it. And I feel like beef tallow is one of those things where I'm like, I hear it and I'm like, <em>that's MAHA-coded.</em></p><p><strong>Virginia</strong></p><p>Very Huberman Bro. Yes. </p><p><strong>Corinne</strong></p><p>It's like, the crossover point between lefty crunchy mom heading into RFK territory. </p><p><strong>Virginia</strong></p><p>Oh dear. </p><p><strong>Corinne</strong></p><p>That's why this is a problematic fav. But I started using it before I realized that it was beef tallow. And I was using it, and I was just like, why is this stuff so good? I love it. And then I looked at the ingredients, and there's tallow and emu oil.</p><p><strong>Virginia</strong></p><p>Oh, no. Aren’t emu endangered?</p><p><strong>Corinne</strong></p><p>I don't know. I'm also like, is Emu oil what it sounds like? Okay, but I will say it's a body balm. It's incredible. It smells so good. It doesn't smell like beef or emu, it has a citrusy scent. It's my winter in the desert thing. It's so good. I love it.</p><p><strong>Virginia</strong></p><p>I am confirming on the Internet that emu oil is a traditional Australian moisturizer derived from the fat of the emu bird, used topically for skin and hair care. <strong>Okay, Down Under listeners, we're going to need you to weigh in on this. Is Corinne being problematic using emu oil?</strong> Do we need to cancel her? Or is she allowed?</p><p><strong>Corinne</strong></p><p>If emu oil is problematic, I think the brand could be canceled, not me. But anyways, I really like <a href="https://go.shopmy.us/p-33284459" target="_blank">this product</a>, and I'm sorry to say, it's made with beef tallow, and it's it really working for my dry desert skin, and it smells good.</p><p><strong>Virginia</strong></p><p>All right, all right. </p><p>Well, I'm going to give a non-problematic Butter, just so we don't end the year on such a controversial note. <strong>My Butter, as you all are listening to this on Christmas Day, or perhaps during the winter break, is to go take a nap</strong>. I took a really great nap the day after Thanksgiving, and I thought to myself, <em>why do I not take more naps on holidays? </em>Usually because I'm busy hosting them and parenting my children, and it's difficult to do. And I'm here to say, if that's you as well, take 30 minutes just stop whatever you're doing and go lay down in a room by yourself and close your eyes or read a book, whatever. It is your holiday as well, and you deserve that.</p><p><strong>Corinne</strong></p><p>I'm a huge nap fan. </p><p><strong>Virginia</strong></p><p>I am not a lifelong napper, but I've been getting into it recently. Or even if you don't sleep, just take some quiet, no people time. I think that can be really helpful when you're in the thick of holidays. </p><p><strong>Corinne</strong></p><p>As a big introvert, <strong>30 minutes alone can really turn things around for me.</strong></p><p><strong>Virginia</strong></p><p><strong>And make you like the rest of the day! Instead of getting increasingly spacier and grumpier.</strong> So yeah, I want everyone to go take a nap either today or tomorrow or whenever. </p><p>All right, this was a super fun episode. </p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="https://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://www.patreon.com/cw/BigUndies" target="_blank">Big Undies</a></em><em>!</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><p></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 25 Dec 2025 10:00:18 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>You're listening to Burnt Toast! We are Virginia Sole-Smith and </strong><strong><a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a></strong><strong>.</strong></h3><p>Happy Christmas if you celebrate! If you don't, happy Thursday where everything is closed! <strong>Either way, today we're taking a look back at your five favorite episodes of the year.</strong> </p><p><br /><strong>If you enjoy the snippets you hear here, why not give yourself the gift of Burnt Toast?</strong> In addition to getting behind paywalled episodes and essays, Burnt Toasties get to join our awesome <a href="https://www.patreon.com/cw/virginiasolesmith/chats" target="_blank">chat rooms</a> like Team CPAP, Anti-Diet Ozempic Life and Fat Fashion! </p><a href="https://www.patreon.com/virginiasolesmith/join">Join Burnt Toast for 2026! </a><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><p><em>This episode contains affiliate links. Thank you for supporting Burnt Toast when you shop our links!</em></p><h3><strong>Episode 225 Transcript</strong></h3><p><strong>Corinne</strong></p><p>So we dropped <a href="https://www.patreon.com/posts/144320493?collection=1753424" target="_blank">an episode on Thanksgiving Day</a>, and we're back with another holiday episode. <strong>This time we're going to be looking back at your five favorite episodes of the year.</strong></p><p><strong>Virginia</strong></p><p>This is so fun for me to put together every year. I think this is our second or third time doing it, and it's just really satisfying. Plus the top episodes are not always what I would have predicted! Some are, but some aren't. </p><p>So a little background before we start: Since we moved platforms—we went from Substack to Patreon-—it was actually incredibly difficult to compare all the usual stats. The way Substack tracks episodes and the way Patreon does it—it's not an apples to apples situation. So this isn't the most scientific ranking. But <strong>I tried to find the different metrics we're interested in as podcasters —and I found the most popular episode for each of those metrics.</strong> </p><h3>1. The Episode You Shared Most: <a href="https://www.patreon.com/posts/dr-mara-will-not-140044907" target="_blank">Dr. Mara Will Not Sell You A Weighted Vest</a></h3><p><strong>Virginia</strong></p><p>So this one got the most shares on Substack Notes, on Instagram, etc. This is the one that people sent to other people as much as possible. </p><p><strong>Corinne</strong></p><p>I was recently recalling this episode because one of my friends texted me to say "What do you think about weighted vests?" And I was like, <em>weighted vests have not gone away. </em></p><p><strong>Virginia</strong></p><p>Did you say I wear a weighted vest all the time? Because that's what I say.</p><p><strong>Corinne</strong></p><p><strong>My weighted vest is my body.</strong> Yeah, I feel like we had a little chat about it. it's one of those things people have got to try for themselves. if you're interested in weighted vest then me being like, "eff a weighted vest" isn't gonna deter you, necessarily.</p><p><strong>Virginia</strong></p><p>No, no. Well, and they're not harmful. <a href="https://maragordonmd.substack.com/" target="_blank">Dr Mara</a>, who is a weight-inclusive doctor and writes the excellent newsletter <a href="https://maragordonmd.substack.com/" target="_blank">Your Doctor Friend</a>, was definitely not saying they were harmful. It's just this idea that as a perimenopausal woman, can never be not strength training. it's okay to just go for a walk as well, right?</p><p><strong>Corinne</strong></p><p>Well, and also, just the thing of, you need to be at least as lean as possible, but put the weight <em>on</em> your body. Just not as part of your body,</p><p><strong>Virginia</strong></p><p>Yeah, only weight you can remove. That's the deep irony. Let's listen: </p><blockquote><p><em><strong>Virginia</strong></em></p><p><em>Okay, so now let’s get into some related weight questions.</em></p><p><em>I was just told by my OB/GYN that excess abdominal weight can contribute to urinary incontinence in menopause. How true is this, and how much of a factor do you think weight is in this situation? And I think the you know, the unsaid question in this and in so many of these questions, is, so do I have to lose weight to solve this issue?</em></p><p><em><strong>Mara</strong></em></p><p><em>Yes. So this is a very common refrain I hear from patients about the relationship between BMI and sort of different processes in the body, right? I think what the listeners’ OB/GYN is getting at is the idea that mass in the abdomen and torso might put pressure on the pelvic floor. And more mass in the torso, more pressure on the pelvic floor.</em></p><p><em>But urinary incontinence is extremely complicated and it can be caused by lots of different things. So I think what the OB/GYN is alluding to is pelvic floor weakness, which is one common cause. The muscles in the pelvic floor, which is all those muscles that basically hold up your uterus, your bladder, your rectum—all of those muscles can get weak over time. But other things can cause urinary incontinence, too. Neurological changes, hormonal changes in menopause, can contribute.</em></p><p><em>Part of my size inclusive approach to primary care is I often ask myself: How would I treat a thin person with this condition? Because we always have other treatment options other than weight loss, and thin people have urinary incontinence all the time.</em></p><p><em><strong>Virginia</strong></em></p><p><em>A lot of skinny grandmas are buying Depends. No shame!</em></p><p><em><strong>Mara</strong></em></p><p><em>Totally, right? And so we have treatments for urinary incontinence. And urinary incontinence often requires a multifactorial treatment approach.</em></p><p><em>I will often recommend my patients do pelvic floor physical therapy. What that does is strengthen the pelvic floor muscles particularly if the person has been pregnant and had a vaginal delivery, those muscles can really weaken, and people might be having what we call genitourinary symptoms of menopause. Basically, as estrogen declines in the tissue of the vulva, it can make the tissue what we call friable.</em></p><p><em><strong>Virginia</strong></em></p><p><em>I don’t want a friable vulva! All of the language is bad.</em></p><p><em><strong>Mara</strong></em></p><p><em>I know, isn’t it? I just get so used to it. And then when I talk to non-medical people, I’m like, whoa. Where did we come up with this term? It just means sort of like irritable.</em></p><p><em><strong>Virginia</strong></em></p><p><em>Ok, I’m fine having an irritable vulva. I’m frequently irritable.</em></p><p><em><strong>Mara</strong></em></p><p><em>And so that can cause a sensation of having to pee all the time. And that we can treat with topical estrogen, which is an estrogen cream that goes inside the vagina and is an amazing, underutilized treatment that is extremely low risk. I just prescribe it with glee and abandon to all of my patients, because it can really help with urinary symptoms. It can help with discomfort during sex in the menopausal transition. It is great treatment.</em></p><p><em><strong>Virginia</strong></em></p><p><em>Itchiness, dryness…</em></p><p><em><strong>Mara</strong></em></p><p><em>Exactly, yeah! So I was doing a list of causes of urinary incontinence: Another one is overactive bladder, which we often use oral medications to treat. That helps decrease bladder spasticity.</em></p><p><em>So this is all to say that it’s multifactorial. It’s rare that there’s sort of one specific issue. And it is possible that for some people, weight loss might help decrease symptoms. If somebody loses weight in their abdomen, it might put less pressure on the pelvic floor, and that might ease up. But it’s not the only treatment. So since we know that weight loss can be really challenging to maintain over time for many, many reasons, I think it’s important to offer our patients other treatment options. But I don’t want to discount the idea that it’s inherently unrelated. It’s possible that it’s one factor of many that contributes to urinary incontinence.</em></p><p><em><strong>Virginia</strong></em></p><p><em>This is, like, the drumbeat I want us to keep coming back to with all these issues. As you said, how would I treat this in a thin person? It is much easier to start using an estrogen cream—like you said, low risk, easy to use—and see if that helps, before you put yourself through some draconian diet plan to try to lose weight.</em></p><p><em>So for the doctor to start from this place of, “well, you’ve got excess abdominal fat, and that’s why you’re having this problem,” that’s such a shaming place to start when that’s very unlikely to be the full story or the full solution.</em></p><p><em><strong>Mara</strong></em></p><p><em>Totally. And pelvic PT is also underutilized and amazing. Everyone should get it after childbirth, but many people who’ve never had children might benefit from it, too.</em></p></blockquote><p><strong>Virginia</strong></p><p>So the excerpt we just listened to is Dr. Mara talking about urinary incontinence. The  listener's doctor was implying that it was because of their weight. And we were just getting into how many health issues, especially in perimenopause and menopause, you're gonna hear that explanation for. And that's just not always true, and <strong>even when weight is a factor, there are almost always other treatment options besides weight loss.</strong> </p><p><strong>Corinne</strong></p><p>It also makes sense to me that this is the most shared epsiode, because I feel like menopause is such a hot topic right now.</p><p><strong>Virginia</strong></p><p>Oh, it is. And we will continue to see this theme as we talk about our most popular episodes.</p><p><strong>Corinne</strong></p><p>Oh, interesting, yes, for sure.</p><h3>2. Episode With The Highest Open Rate: <a href="https://www.patreon.com/posts/you-can-count-be-140394911" target="_blank">You Can Count Your Protein And Still Be Nice to People</a></h3><p><strong>Virginia</strong></p><p>So for folks who don't know: <strong>"Open rate" means the percentage of people on the Burnt Toast newsletter list who actually open the email each time</strong>. It's okay, we know you don't all open the emails all the time. But it's helpful for us to know which emails get more or less opens than average. </p><p>This podcast episode, when it got emailed around, had the highest open rate all year. It was the Indulgence Gospel episode where Corinne and I both talked about the diet-y or diet-adjacent behaviors we still participate in: </p><blockquote><p><em><strong>Virginia</strong></em></p><p><em>Do you personally have any diet-y somethings, Corinne?</em></p><p><em><strong>Corinne</strong></em></p><p><em>I struggled a little bit to think of some, but I actually feel like I have so many!</em></p><p><em>First of all: Right now, I am wearing a fitness tracker.</em></p><p><em><strong>Virginia</strong></em></p><p><em>Oh my God.</em></p><p><em><strong>Corinne</strong></em></p><p><em>I wear a Fitbit. I love wearing a Fitbit. I am not one of those people who gets into a certain type of headspace about steps. I almost never look at the steps. What I love it for is the sleep tracking. I like waking up and getting a grade on my sleep, which might be—</em></p><p><em><strong>Virginia</strong></em></p><p><em>You like being judged first thing in the morning?</em></p><p><em><strong>Corinne</strong></em></p><p><em>Yeah! It’s like, good job I did great. Or I find it kind of validating sometimes, like, if you wake up feeling like shit and you’re like, Yeah I didn’t get enough REM last night.</em></p><p><em><strong>Virginia</strong></em></p><p><em>This is a big revelation, because</em><em><a href="https://virginiasolesmith.substack.com/p/does-my-kid-need-a-fitness-tracker" target="_blank"> </a></em><u><em><a href="https://virginiasolesmith.substack.com/p/does-my-kid-need-a-fitness-tracker" target="_blank">I have written pieces critiquing Fitbits,</a></em></u><em> which you have edited and never told me.</em></p><p><em><strong>Corinne</strong></em></p><p><em>I go in and out of it. I will wear it every day for months, and then sometime I’ll take it off and just not put it back on. And this is part of where, like, I’m not addicted to it.</em></p><p><em>I like getting the grade on the sleep. I like the watch element. I’ve never been a watch wearer, but then when I started wearing it and was seeing the time on my wrist, I was like, “h this is actually helpful to not be pulling my cell phone out to look at the time.”</em></p><p><em><strong>Virginia</strong></em></p><p><em>Yes. What must that be like?</em></p><p><em><strong>Corinne</strong></em></p><p><em>Sometimes at the gym, I will use the stopwatch thing.</em></p><p><em><strong>Virginia</strong></em></p><p><em>Sure.</em></p><p><em><strong>Corinne</strong></em></p><p><em>So it has a few elements that I like using that I could use my phone for, but it’s easier to just have on my wrist.</em></p><p><em>Also, I would say I’m very susceptible to supplements, which feels diet-y to me.</em></p><p><em><strong>Virginia</strong></em></p><p><em>This I did know about you, because you are an electrolyte girlie.</em></p><p><em><strong>Corinne</strong></em></p><p><em>I’m an electrolyte girlie. I like electrolytes. I like fiber. I’ve dabbled in creatine, which is another gym one.</em></p><p><em>PLUS: </em></p><p><em><strong>Corinne</strong></em></p><p><em>That one we’ve talked about before because you’ve written about</em><u><em><a href="https://virginiasolesmith.substack.com/p/reclaiming-diet-coke?utm_source=publication-search" target="_blank"> protein girlies</a></em></u><em> or whatever, the growing popularity of people kind of tracking their protein and gotten a lot of pushback on that. Then I’m like, “Virginia, you eat protein powder.”</em></p><p><em><strong>Virginia</strong></em></p><p><em>Every day! Every day I have it for breakfast unless it’s like the weekend and I’m making eggs or something fancy. But yes. I am a morning protein girlie. I couldn’t tell you how many grams of protein is in it, but I do know I feel better and more functional if I have a significant amount of protein in the morning time. I have high protein needs then.</em></p><p><em>Another of mine that’s maybe a little more of a mental game I play is when it comes to my exercise routines. As you know, I mostly lift weights, I do resistance training videos, and I walk the dog, and I always have a goal that every week, four of those workouts will happen.</em></p><p><em>But if I know it’s a busy week and I’m not going to get in all four workouts, I think the math I do to decide which workouts I’m going to skip is often rooted in a diet-y place. For example, I’ll never give myself permission to cut the easiest workout.</em></p><p><em>I’m like, “Well, you have to do whatever’s feeling hardest right now in order to feel like you did enough this week.” This is definitely a diet culture holdover, because why not just do whatever workout makes sense for my schedule, or it sounds interesting, and trust that over the course of life, it’s going to be enough? But I’ll feel this pressure that whatever I’m enjoying the least, I still have to do. I don’t know, but I have a weird sort of punitive attitude towards it. Which I often recognize and talk myself out of, but, that’s the starting point. So that’s more of a mindset than a specific habit.</em></p><p><em><strong>Corinne</strong></em></p><p><em>I think when we look at these individual behaviors, sometimes we’re reclaiming legitimately useful things that the diet industry stole from us—</em></p><p><em><strong>Virginia</strong></em></p><p><em>Like Diet Coke!</em></p><p><em><strong>Corinne</strong></em></p><p><em>Like Diet Coke. So in these scenarios, reframing the intention can change a habit from diet-y to a form of genuine self-care.</em></p><p><em><strong>Virginia</strong></em></p><p><em>Like you using your FitBit for sleep, not for weight loss.</em></p></blockquote><p><strong>Corinne</strong></p><p>Yes, I remember this episode.</p><p><strong>Virginia</strong></p><p><strong>Do you remember my being scandalized when you shared that you were wearing a FitBit </strong><em><strong>while we were recording</strong></em><strong>?</strong></p><p><strong>Corinne</strong></p><p>When did this come out? Because you know what actually happened since is that my FitBit broke. It just stopped working. And I think I tried to replace it, and then that one broke, and I was just like, fuck this. So currently living FitBit-free. </p><p><strong>Virginia</strong></p><p>Corinne is showing me her FitBit-less wrists. </p><p><strong>Corinne</strong></p><p>I do miss having the time on my wrist.</p><p><strong>Virginia</strong></p><p>Well, they make watches. </p><p><strong>Corinne</strong></p><p>I've never heard of that. </p><p><strong>Virginia</strong></p><p>Yeah, this is an episode from last January, and we deliberately did it in January because January is peak diet culture noise time. And we were like," let's talk about some of the diet-y things we do," because we wanted to reduce the stigma. <strong>Because it's okay that you do some diety things, you can still stand up for fat liberation.</strong> We're all just flawed people. And sometimes you can reclaim a diet practice or product, and do them in a non diet-y way! Like, your FitBit relationship really did not seem diet-y to me at all. You could pick it up and put it down again. </p><p><strong>Corinne</strong></p><p>Okay, well, before we listened to the clip, I could remember what mine were, but I had completely forgotten what yours were.</p><p><strong>Virginia</strong></p><p>Diet Coke and protein powder! We also talked about how I have a thing where it's hard for me to give myself permission to do an easier workout. So if I'm trying to decide which workout to do, I think I should always do the one that sounds the least fun. I think I've actually made a lot of progress on that issue this year! I really feel like I'm getting a lot of joy out of my workouts lately. So that's good. </p><p><strong>Corinne</strong></p><p>That's awesome. </p><p><strong>Virginia</strong></p><p>I would love to hear which ones other folks are either struggling with. Like, yeah, this is a little diet-y, but you know what? It's fine. It serves me in other ways. I think it's an interesting conversation, and it's good to be honest about it. </p><h3>3. Episode With The Most Comments: <a href="https://www.patreon.com/posts/how-much-did-you-143289496" target="_blank">How Much Did You Pay Your Pumpkin Stylist?</a></h3><p><strong>Virginia</strong></p><p>Okay. Next up we have the episode with the most comments, and it's really interesting to see what generates the most conversation. </p><p>Would you have a guess about which episode it will be, before I say it?</p><p><strong>Corinne</strong></p><p>Let me think. I would think it would have been, like, maybe the Mel Robbins one?</p><p><strong>Virginia</strong></p><p>Well, we'll get to Mel Robbins. But no, the episode with the most comments was the one where we talked about my love of porch pumpkins.</p><p><strong>Corinne</strong></p><p>Wait, that was such a recent one.</p><p><strong>Virginia</strong></p><p>It was! It's because this was the episode where we talked about our problematic favs. And people really liked sharing their problematic favs. </p><p><strong>Corinne</strong></p><p>That makes total sense.</p><blockquote><p><em><strong>Corinne</strong></em></p><p><em>Is this just like putting a pumpkin on your porch?</em></p><p><em><strong>Virginia</strong></em></p><p><em>No, it's putting piles of pumpkins on your porch. </em></p><p><em><strong>Corinne</strong></em></p><p><em>Oh, okay, I have seen people do that.</em></p><p><em><strong>Virginia</strong></em></p><p><em>Wait, there was</em><em><a href="https://www.wsj.com/style/pumpkinscapers-are-making-a-killing-this-fall-ac74baa8?reflink=desktopwebshare_permalink" target="_blank"> </a></em><u><em><a href="https://www.wsj.com/style/pumpkinscapers-are-making-a-killing-this-fall-ac74baa8?reflink=desktopwebshare_permalink" target="_blank">a Wall Street Journal article</a></em></u><em>. I'll find it.</em></p><p><em><strong>Corinne</strong></em></p><p><em>When I see people do this, I'm like, I'm tired. I don't have the energy to be stacking pumpkins on my porch.</em></p><p><em><strong>Virginia</strong></em></p><p><em>According to the WSJ, "Families are paying north of $1,000 to create Insta perfect tableaus for porches and yards."</em></p><p><em><strong>Corinne</strong></em></p><p><em>Okay, so how much did you pay for your pumpkin stylist?</em></p><p><em><strong>Virginia</strong></em></p><p><em>Let me tell you about me and my porch pumpkins. I've been craving this look for a few years, ever since Julia Marcum</em><em><a href="https://www.instagram.com/p/CT63ITRrjmU/" target="_blank"> </a></em><u><em><a href="https://www.instagram.com/p/CT63ITRrjmU/" target="_blank">first posted it.</a></em></u><u><em> </em></u><em>And she bought fake pumpkins, which she just keeps on hand and brings out every year to make her pile of pumpkins. And I was like, well, that's actually a more like responsible way to do it, right? To buy and reuse your pumpkins every year?</em></p><p><em>Except then I priced out her pumpkin collection, and it was like, $800 and I said to my then-husband, like, should I buy all these pumpkins? And he said, no.</em></p><p><em><strong>Corinne</strong></em></p><p><em>And that's why you got divorced.</em></p><p><em><strong>Virginia</strong></em></p><p><em>Exactly, yes. No — he was right. But every fall, I'm like, I kind of wish I had that. It looks pretty. I'm not going to spend that money, but it does look cool. So then this year the kids wanted to get pumpkins. And so Jack and I took them to a little local pumpkin patch, and I discovered the trick is to go the Saturday before Halloween. The pumpkins are on deep discount. And I now have 14 pumpkins on my front porch that I spent only $70 on.</em></p><p><em><strong>Corinne</strong></em></p><p><em>14 pumpkins is a lot. </em></p><p><em><strong>Virginia</strong></em></p><p><em>It is a lot! They just kept giving us more. I paid $70 for maybe, like, seven pumpkins. And I was still like, well, $10 a pumpkin. We'll feed them to the chickens. Jack's like, I can bake something with this cheese pumpkin. I was like, it's it's fine. And then they were like, here. Take more. Take more. I was like, well, now the pumpkins are basically paying me to be on my porch.</em></p><p><em><strong>Corinne</strong></em></p><p><em>So funny. </em></p><p><em><strong>Virginia</strong></em></p><p><em>I think it looks delightful and harvest-y, and I like that. It's a trend that works for both Halloween and Thanksgiving. So you can leave it up for a while. And then you could feed the pumpkins to your chickens, or bake with them, if that was the type of person you were, or throw them in your woods and let the deer eat them, which is what I would also do. </em></p><p><em><strong>Corinne</strong></em></p><p><em>When I was at my mom's house in Maine, we did get a pumpkin for her front steps, and it immediately got eaten by squirrels.</em></p><p><em><strong>Virginia</strong></em></p><p><em>Another reason to wait until the Saturday before Halloween. So you're not trying to make this trend last all fall. I think it's also like, at this time of year, I'm getting sad about the leaves falling. I'm getting sad about the coming cold, anything that makes me like anything better. It's a pile of pumpkins. They're pretty, that's all.</em></p><p><em><strong>Corinne</strong></em></p><p><em>They are. The pumpkins in this photo are very beautiful.</em></p><p><em><strong>Virginia</strong></em></p><p><em>Yeah, no, that's the key. You don't just get orange pumpkins, you get the Cinderella pumpkins, the fancy gourds and whatnot.</em></p><p><em><strong>Corinne</strong></em></p><p><em>And also, how is this WSJ article/photo, leaving out the fact that there are 14 foot tall skeletons in the background?</em></p><p><em><strong>Virginia</strong></em></p><p><em>Yes, in that photo, they are also doing the very tall skeletons, which is a trend I'm not on because I don't know where to store it. Where does one store the 12-foot skeleton the rest of the year?</em></p><p><em><strong>Corinne</strong></em></p><p><em>I don't know. And those are also like $500, I think.</em></p><p><em><strong>Virginia</strong></em></p><p><em>They're not cheap. That's like $2,000 in Halloween decorations just on their porch. It's a commitment. And I didn't go that route, but I just enjoy it. That's all.</em></p><p><em><strong>Corinne</strong></em></p><p><em>Did you put them out and step back and rearrange them? </em></p><p><em><strong>Virginia</strong></em></p><p><em>I sure did.</em></p></blockquote><p><strong>Virginia</strong></p><p>Now that I think about it, <strong>this episode is very similar to the episode where we talked about our diet-y habits. People just like us to talk about problematic stuff, I guess?</strong> </p><p><strong>Corinne</strong></p><p>They like us to be three dimensional people with flaws.</p><p><strong>Virginia</strong></p><p>I'm here for it. These are the most fun episodes to record, too, I think. So we need more ideas on this theme! I definitely would re-do problematic faves in a year or so to see if we have new ones. </p><p><strong>What are other what are other ways you want to hear about our flaws? Tell us in the comments. What else do you want us to fess up to? We'll think about it.</strong> </p><h3>4. The Episode That Converted The Most Paid Listeners: <strong><a href="https://www.patreon.com/posts/mel-robbins-has-140044944" target="_blank">Mel Robbins Has a PHD in Diet Culture</a></strong></h3><p>Okay, now we get to Mel Robbins! <strong>The episode that converted the most paid listeners is a very important metric for us as podcast business ladies.</strong> Paywalled episodes exist to convert new paid subscribers, and that is how we pay all of our bills, and survive this lifestyle of making internet content. </p><p>So I'm not shocked this was our biggest converter. Well, I guess my only surprise is that I honestly wasn't super aware of who Mel Robbins was before we did this episode. But then I realized she was, like, a pretty big celebrity, so it makes sense that this converted a lot.</p><blockquote><p><em><strong>Virginia</strong></em></p><p><em>Do you want to talk us through the morning routine post?</em></p><p><em><strong>Corinne</strong></em></p><p><em>So, “this is the morning routine that’ll supercharge your energy all day.”</em></p><p><em><strong>Virginia</strong></em></p><p><em>“Backed by science,” that’s what she says.</em></p><p><em><strong>Corinne</strong></em></p><p><em>Starts with getting up when the alarm goes off. Once again, it’s not bad advice. Like, yes. But also is Mel Robbins telling you to do it going to make you do it? I don’t know.</em></p><p><em><strong>Virginia</strong></em></p><p><em>Sometimes you’re just not going to do that, and you might still have an okay day. It doesn’t mean the whole day fell apart because you didn’t get up the second your alarm went off.</em></p><p><em><strong>Corinne</strong></em></p><p><em>The next thing, making your bed, tidying your space—another very common self help tip!</em></p><p><em><strong>Virginia</strong></em></p><p><em>It’s “the simplest way to practice discipline,” Corinne. “A promise kept no matter what.”</em></p><p><em><strong>Corinne</strong></em></p><p><em>I’m going to be honest, I feel okay with the first two. Number three, “high five yourself in the mirror.” Like, no. I’m never going to do that. I hate that. I really hate it.</em></p><p><em><strong>Virginia</strong></em></p><p><em>I can’t stop laughing. She’s so serious in the photo. She has a selfie of her high fiving herself, and she’s so serious in the photo. Like she is earnestly high fiving herself.</em></p><p><em><strong>Corinne</strong></em></p><p><em>Let me tell you, “giving yourself a high five in the mirror rewires your brain to focus on self love and positive reinforcement.”</em></p><p><em><strong>Virginia</strong></em></p><p><em>The science behind that is all in her book,</em><em><a href="https://www.splitrockbks.com/book/9781401967499" target="_blank"> </a></em><u><em><a href="https://www.splitrockbks.com/book/9781401967499" target="_blank">The High Five Habit</a></em></u><em>. So there you go. The PhD level science that she’s done to confirm. I just imagine saying to someone actually struggling with depression or anxiety, like, “why don’t you just high five yourself in the mirror?” And, like, I think they would be justified in throat punching you. Like, “I’m sorry your mom just died. Have you tried high fiving yourself in the mirror?” Like, fuck you.</em></p><p><em><strong>Corinne</strong></em></p><p><em>This is the thing, right? This is what we talk about. It’s like, exercising does make us feel better, but you can’t tell someone struggling, “Just exercise.” Like, this advice is good. Like, get out of bed, have a glass of water. Exercise. And, no one needs that advice. Everyone knows that.</em></p><p><em><strong>Virginia</strong></em></p><p><em>High fiving yourself in the mirror I’m going to say is not good advice. Like, I’m going to say for most of us, that’s not going to be transformative in any way. It’s just going to be dumb.</em></p></blockquote><p><strong>Corinne</strong></p><p>I have been surprised to see how much staying power her book has had. I'm still seeing people talking about it! And one of the things we talked about in this episode was the scandal around it being...</p><p><strong>Virginia</strong></p><p>Plagiarized, question mark? Allegedly plagiarized? Certainly, some lack of clarity about source material and original authors? </p><p><strong>Corinne</strong></p><p>I just kind of thought that would make people stop paying attention to that book. But it really has not.</p><p><strong>Virginia</strong></p><p>No, does not seem to have made a dent. Also, <strong>I would have thought people would have stopped paying attention when she told everyone to high five ourselves. And yet, here we are.</strong> Have you high fived yourself yet in the mirror?</p><p><strong>Corinne</strong></p><p>Absolutely not, have you?</p><p><strong>Virginia</strong></p><p>Absolutely not, never will. Truly terrible advice. And frankly, very patronizing towards anyone struggling with actual mental health issues. This is the last thing you need to hear, in my opinion.</p><p><strong>Corinne</strong></p><p>I think I agree with that.</p><h3>5. The Most Downloaded Episode of 2025: <strong><a href="https://www.patreon.com/posts/is-dr-mary-haver-140044916" target="_blank">Is Dr. Mary Claire Haver Making Menopause a Diet?</a></strong></h3><p> <strong>Corinne</strong></p><p>Oh, back to the menopause.</p><p><strong>Virginia</strong></p><p>Back to the menopause. This was a great episode we did with <a href="https://www.colekazdin.com/" target="_blank">Cole Kazdin</a>, an Emmy Award-winning television journalist and author of <em><a href="https://www.splitrockbks.com/book/9781250858573" target="_blank">What's Eating Us: Women, Food, and the Epidemic of Body Anxiety</a></em>. Cole <a href="https://virginiasolesmith.substack.com/p/the-myth-of-full-recovery" target="_blank">came on Burnt Toast</a> about two years ago to talk about <em><a href="https://www.splitrockbks.com/book/9781250858573" target="_blank">What's Eating Us</a></em> when it first came out. It's a really great resource about the industry of eating disorder recovery. </p><p>And then Cole emailed me and was like, "<strong>Can we please talk about menopause and why it is a diet</strong>, and why I think so many millennials are going to get eating disorders in the season of life because of the diet culture being created here." </p><blockquote><p><em><strong>Virginia</strong></em></p><p><em>All right, we are going chat a little bit about one of the folks that we see on the socials talking about menopause relentlessly —Dr. Mary Claire Haver.</em></p><p><em><strong>Cole</strong></em></p><p><em>She wrote the book</em><em><a href="https://www.splitrockbks.com/book/9780593796252" target="_blank"> </a></em><u><em><a href="https://www.splitrockbks.com/book/9780593796252" target="_blank">The New Menopause,</a></em></u><em> which is a really great, significant book in many ways in terms of providing information that has never been provided before.</em></p><p><em><strong>Virginia</strong></em></p><p><em>Oh yes, this is</em><em><a href="https://www.instagram.com/drmaryclaire/?hl=en" target="_blank"> </a></em><u><em><a href="https://www.instagram.com/drmaryclaire/?hl=en" target="_blank">@drmaryclaire.</a></em></u></p><p><em><strong>Cole</strong></em></p><p><em>When I bought her book, I saw that she has also written The Galveston Diet, and I said to myself, hmm. And then bought the book anyway. And you know now it all makes sense. Because The Galveston Diet is is very geared towards the perimenopausal, menopausal lose belly fat, but also have more energy help your menopause symptoms, right? How can you knock that? Come on.</em></p><p><em>And so it's very sort of interwoven with all the diet stuff. So it's not surprising that she would bring so much of that up in her menopause book and a lot on her Instagram. She wears a weighted vest all the time. I thought, “Should I get a weighted vest?” And I again, I wasn't sure if I was doing it for menopause diet culture reasons, or I just love to lift heavy things reasons. I thought, “That could be cool. Maybe that'll be fun. I'll just wear a weighted vest around the house, like this woman, who's the menopause authority.”</em></p><p><em>I guess what’s coming across in this interview is how vulnerable I am to any advertising!</em></p><p><em><strong>Virginia</strong></em></p><p><em>No, it's relatable. We all are vulnerable! I mean, I'm looking at her Instagram right now and I'm simultaneously exhausted at the prospect of wearing a weighted vest around my house and, like…well…</em></p><p><em><strong>Cole</strong></em></p><p><em>Wouldn't that be convenient? But let me save you a minute here, because when you go to whatever your favorite website is to buy weighted vests, and you look at the reviews, it's split between people saying, “This is the best weighted vest [insert weighted vest brand here],” and other people saying, “Gee, the petroleum smell hasn't gone away after two months.”</em></p><p><em><strong>Virginia</strong></em></p><p><em>Okay. I can't be walking around my house smelling petroleum. No, thank you.</em></p><p><em><strong>Cole</strong></em></p><p><em>Because they're filled with sand that comes from who knows where, and the petroleum smell doesn't go away. And according to some reviews I read—because I did go down the rabbit hole with this—it actually increases if you sweat. So I thought, You know what, I can do this in other ways.</em></p><p><em><strong>Virginia</strong></em></p><p><em>I'm sure there are folks for whom the weighted vest is a revelation. And, it's a very diet culture thing to need to be alway optimizing an activity. You can't just go for a walk. You need to be walking with a weighted vest or with weighted ankles. Why do we need to add this added layer of doing the most to everything?</em></p><p><em>And I'm looking at a reel now where she talks about the supplements she's taking. Dr. Mary Claire is taking a lot of supplements.</em></p><p><em><strong>Cole</strong></em></p><p><em>So many supplements!</em></p><p><em><strong>Virginia</strong></em></p><p><em>Vitamin D, K, omega threes, fiber, creatine, collagen, probiotic… That's a lot to be taking every day. That's a really expensive way to manage your health. Supplements are not covered by insurance. There's a lot of privilege involved in who can pursue gold standard healthy menopause lifestyle habits.</em></p><p><em><strong>Cole</strong></em></p><p><em>And it's always great to ask the question, who's getting rich off of the thing that I'm supposed to be doing for my health? Because it's never you.</em></p><p><em><strong>Virginia</strong></em></p><p><em>Yes. She keeps referencing the same brand — Pause.</em></p><p><em><strong>Cole</strong></em></p><p><em>It's hers. It's her brand.</em></p><p><em><strong>Virginia</strong></em></p><p><em>Oh there you go. So, yeah, taking advice from someone with a supplement line, I think, is really complicated. This is why it's so difficult to find a dermatologist as well. Any medical professional who's selling their own product line has gone into a gray area between medical ethics and capitalism that is very difficult to steer through.</em></p></blockquote><p><strong>Virginia</strong></p><p>I think Dr. Mary Claire Haver is very similar to Mel Robbins in a lot of ways. I mean, she <em>is</em> a medical doctor, Mel Robbins has no relevant credentials to tell people what to do with their lives. But they have the same kind of energy on social media. <strong>They are both tiny women with a really good blowout telling you how to run your life.</strong> And you do not have to dig far to get into their super diet-y and anti-fat content. It's all right there at the surface.</p><p><strong>Corinne</strong></p><p>Yikes. No, thank you. </p><p><strong>Virginia</strong></p><p>But this is a good episode. If you missed it, if you missed any of these, I recommend giving them a listen. </p><p>What do you notice about these five? Any standout themes or observations? Other than, yes, we're all obsessed with menopause.</p><p><strong>Corinne</strong></p><p>Definitely menopause. And like you alluded to earlier... flaws.</p><p><strong>Virginia</strong></p><p>It's interesting that there were two about problematic white lady influencers, which has been a cornerstone of Burnt Toast coverage for a while. We do a few of those every year, so I'm not surprised two of them made it into the top five. But then the others in the top five were like Corinne and Virginia just being humans.</p><p>So that's kind of like a nice counterpoint. Because it's us just being messy people, right? </p><p><strong>Corinne</strong></p><p>Two were about menopause, and two were about problematic white ladies, and two were about us having flaw. </p><p><strong>Virginia</strong></p><p>That's right, yes. One was about <em>both</em> menopause and a problematic white lady. We had some overlap, yes. Then the ones that were not in those two categories were us just saying, "here's some weird stuff we do."</p><p>So, all right, more hot mess express in 2026. We can do it. </p><p><strong>Corinne</strong></p><p>Oh God. </p><p><strong>Virginia</strong></p><p>I mean, honestly, it's easier than trying not to.</p><p><strong>Corinne</strong></p><p>Do you have any further thoughts about those topics?</p><p><strong>Virginia</strong></p><p>No, but<strong> I'm curious to hear from listeners if you have a favorite among those five, or if you have a different favorite episode for the year?</strong></p><p>There were also a lot of little episodes that didn't hit the top metric on something but did generate great discussion or that I'm just really fond of. One that I really wanted to get in here was <a href="https://www.patreon.com/posts/every-parent-is-140044930" target="_blank">the interview with Jessica Slice</a>, author of <em><strong><a href="https://www.splitrockbks.com/book/9780807013243" target="_blank">Unfit Parent: A Disabled Mother Challenges an Inaccessible World</a></strong></em><strong>.</strong> </p><p>That was one that was second place for a couple of these categories. It did generate a bunch of comments. It did generate a bunch of shares, and I feel like really resonated with folks. So that's an honorable mention.</p><p><strong>Corinne</strong></p><p>That's one that really stuck with me. I've just thought about a lot since I listened to it. I would say also maybe, the one <a href="https://www.patreon.com/posts/anti-diet-auntie-141732370" target="_blank">with Lisa Sibbett</a>.</p><p><strong>Virginia</strong></p><p>Yes! Lisa who writes <a href="https://theauntie.substack.com/" target="_blank">The Auntie Bulletin</a>. I loved that conversation with Lisa about community and divesting from consumerism. Perpetual Burnt Toast goals. Oh, it was such a good year making the podcast. It really was.</p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><h3>Butter</h3><p><strong>Corinne</strong></p><p>Okay, I'm going to endorse a problematic Butter.</p><p><strong>Virginia</strong></p><p>Oh, a problematic Butter! We love it.</p><p><strong>Corinne</strong></p><p>Borderline. I mean, okay. I'm going to endorse this product, which was sent to me. So it was gifted. I received it for free. </p><p><strong>Virginia</strong></p><p>Okay. Thank you for disclosing.</p><p><strong>Corinne</strong></p><p>I was just like, whatever. It's a lotion. It's called <a href="https://go.shopmy.us/p-33284459" target="_blank">Talova</a>. And I realized once I got it that it's made from...beef tallow.</p><p><strong>Virginia</strong></p><p>Oh, that you're rubbing on your body?</p><p><strong>Corinne</strong></p><p>I did have that realization after I started using it and really liking it. And I feel like beef tallow is one of those things where I'm like, I hear it and I'm like, <em>that's MAHA-coded.</em></p><p><strong>Virginia</strong></p><p>Very Huberman Bro. Yes. </p><p><strong>Corinne</strong></p><p>It's like, the crossover point between lefty crunchy mom heading into RFK territory. </p><p><strong>Virginia</strong></p><p>Oh dear. </p><p><strong>Corinne</strong></p><p>That's why this is a problematic fav. But I started using it before I realized that it was beef tallow. And I was using it, and I was just like, why is this stuff so good? I love it. And then I looked at the ingredients, and there's tallow and emu oil.</p><p><strong>Virginia</strong></p><p>Oh, no. Aren’t emu endangered?</p><p><strong>Corinne</strong></p><p>I don't know. I'm also like, is Emu oil what it sounds like? Okay, but I will say it's a body balm. It's incredible. It smells so good. It doesn't smell like beef or emu, it has a citrusy scent. It's my winter in the desert thing. It's so good. I love it.</p><p><strong>Virginia</strong></p><p>I am confirming on the Internet that emu oil is a traditional Australian moisturizer derived from the fat of the emu bird, used topically for skin and hair care. <strong>Okay, Down Under listeners, we're going to need you to weigh in on this. Is Corinne being problematic using emu oil?</strong> Do we need to cancel her? Or is she allowed?</p><p><strong>Corinne</strong></p><p>If emu oil is problematic, I think the brand could be canceled, not me. But anyways, I really like <a href="https://go.shopmy.us/p-33284459" target="_blank">this product</a>, and I'm sorry to say, it's made with beef tallow, and it's it really working for my dry desert skin, and it smells good.</p><p><strong>Virginia</strong></p><p>All right, all right. </p><p>Well, I'm going to give a non-problematic Butter, just so we don't end the year on such a controversial note. <strong>My Butter, as you all are listening to this on Christmas Day, or perhaps during the winter break, is to go take a nap</strong>. I took a really great nap the day after Thanksgiving, and I thought to myself, <em>why do I not take more naps on holidays? </em>Usually because I'm busy hosting them and parenting my children, and it's difficult to do. And I'm here to say, if that's you as well, take 30 minutes just stop whatever you're doing and go lay down in a room by yourself and close your eyes or read a book, whatever. It is your holiday as well, and you deserve that.</p><p><strong>Corinne</strong></p><p>I'm a huge nap fan. </p><p><strong>Virginia</strong></p><p>I am not a lifelong napper, but I've been getting into it recently. Or even if you don't sleep, just take some quiet, no people time. I think that can be really helpful when you're in the thick of holidays. </p><p><strong>Corinne</strong></p><p>As a big introvert, <strong>30 minutes alone can really turn things around for me.</strong></p><p><strong>Virginia</strong></p><p><strong>And make you like the rest of the day! Instead of getting increasingly spacier and grumpier.</strong> So yeah, I want everyone to go take a nap either today or tomorrow or whenever. </p><p>All right, this was a super fun episode. </p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="https://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://www.patreon.com/cw/BigUndies" target="_blank">Big Undies</a></em><em>!</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><p></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
      <enclosure length="38408055" type="audio/mpeg" url="https://cdn.simplecast.com/audio/4c95d509-3fa3-4e14-b427-9202404e777e/episodes/d8a6d54e-6731-40e2-a3b9-13261e79d3c6/audio/d411ce5f-dccf-492f-a0e1-190b5199b09d/default_tc.mp3?aid=rss_feed&amp;feed=msucBnbY"/>
      <itunes:title>High Fiving Ourselves For This Year!</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:40:00</itunes:duration>
      <itunes:summary>You&apos;re listening to Burnt Toast! We are Virginia Sole-Smith and Corinne Fay.Happy Christmas if you celebrate! If you don&apos;t, happy Thursday where everything is closed! Either way, today we&apos;re taking a look back at your five favorite episodes of the year. If you enjoy the snippets you hear here, why not give yourself the gift of Burnt Toast? In addition to getting behind paywalled episodes and essays, Burnt Toasties get to join our awesome chat rooms like Team CPAP, Anti-Diet Ozempic Life and Fat Fashion! Join Burnt Toast for 2026! 🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈This episode contains affiliate links. Thank you for supporting Burnt Toast when you shop our links!Episode 225 TranscriptCorinneSo we dropped an episode on Thanksgiving Day, and we&apos;re back with another holiday episode. This time we&apos;re going to be looking back at your five favorite episodes of the year.VirginiaThis is so fun for me to put together every year. I think this is our second or third time doing it, and it&apos;s just really satisfying. Plus the top episodes are not always what I would have predicted! Some are, but some aren&apos;t. So a little background before we start: Since we moved platforms—we went from Substack to Patreon-—it was actually incredibly difficult to compare all the usual stats. The way Substack tracks episodes and the way Patreon does it—it&apos;s not an apples to apples situation. So this isn&apos;t the most scientific ranking. But I tried to find the different metrics we&apos;re interested in as podcasters —and I found the most popular episode for each of those metrics. 1. The Episode You Shared Most: Dr. Mara Will Not Sell You A Weighted VestVirginiaSo this one got the most shares on Substack Notes, on Instagram, etc. This is the one that people sent to other people as much as possible. CorinneI was recently recalling this episode because one of my friends texted me to say &quot;What do you think about weighted vests?&quot; And I was like, weighted vests have not gone away. VirginiaDid you say I wear a weighted vest all the time? Because that&apos;s what I say.CorinneMy weighted vest is my body. Yeah, I feel like we had a little chat about it. it&apos;s one of those things people have got to try for themselves. if you&apos;re interested in weighted vest then me being like, &quot;eff a weighted vest&quot; isn&apos;t gonna deter you, necessarily.VirginiaNo, no. Well, and they&apos;re not harmful. Dr Mara, who is a weight-inclusive doctor and writes the excellent newsletter Your Doctor Friend, was definitely not saying they were harmful. It&apos;s just this idea that as a perimenopausal woman, can never be not strength training. it&apos;s okay to just go for a walk as well, right?CorinneWell, and also, just the thing of, you need to be at least as lean as possible, but put the weight on your body. Just not as part of your body,VirginiaYeah, only weight you can remove. That&apos;s the deep irony. Let&apos;s listen: VirginiaOkay, so now let’s get into some related weight questions.I was just told by my OB/GYN that excess abdominal weight can contribute to urinary incontinence in menopause. How true is this, and how much of a factor do you think weight is in this situation? And I think the you know, the unsaid question in this and in so many of these questions, is, so do I have to lose weight to solve this issue?MaraYes. So this is a very common refrain I hear from patients about the relationship between BMI and sort of different processes in the body, right? I think what the listeners’ OB/GYN is getting at is the idea that mass in the abdomen and torso might put pressure on the pelvic floor. And more mass in the torso, more pressure on the pelvic floor.But urinary incontinence is extremely complicated and it can be caused by lots of different things. So I think what the OB/GYN is alluding to is pelvic floor weakness, which is one common cause. The muscles in the pelvic floor, which is all those muscles that basically hold up your uterus, your bladder, your rectum—all of those muscles can get weak over time. But other things can cause urinary incontinence, too. Neurological changes, hormonal changes in menopause, can contribute.Part of my size inclusive approach to primary care is I often ask myself: How would I treat a thin person with this condition? Because we always have other treatment options other than weight loss, and thin people have urinary incontinence all the time.VirginiaA lot of skinny grandmas are buying Depends. No shame!MaraTotally, right? And so we have treatments for urinary incontinence. And urinary incontinence often requires a multifactorial treatment approach.I will often recommend my patients do pelvic floor physical therapy. What that does is strengthen the pelvic floor muscles particularly if the person has been pregnant and had a vaginal delivery, those muscles can really weaken, and people might be having what we call genitourinary symptoms of menopause. Basically, as estrogen declines in the tissue of the vulva, it can make the tissue what we call friable.VirginiaI don’t want a friable vulva! All of the language is bad.MaraI know, isn’t it? I just get so used to it. And then when I talk to non-medical people, I’m like, whoa. Where did we come up with this term? It just means sort of like irritable.VirginiaOk, I’m fine having an irritable vulva. I’m frequently irritable.MaraAnd so that can cause a sensation of having to pee all the time. And that we can treat with topical estrogen, which is an estrogen cream that goes inside the vagina and is an amazing, underutilized treatment that is extremely low risk. I just prescribe it with glee and abandon to all of my patients, because it can really help with urinary symptoms. It can help with discomfort during sex in the menopausal transition. It is great treatment.VirginiaItchiness, dryness…MaraExactly, yeah! So I was doing a list of causes of urinary incontinence: Another one is overactive bladder, which we often use oral medications to treat. That helps decrease bladder spasticity.So this is all to say that it’s multifactorial. It’s rare that there’s sort of one specific issue. And it is possible that for some people, weight loss might help decrease symptoms. If somebody loses weight in their abdomen, it might put less pressure on the pelvic floor, and that might ease up. But it’s not the only treatment. So since we know that weight loss can be really challenging to maintain over time for many, many reasons, I think it’s important to offer our patients other treatment options. But I don’t want to discount the idea that it’s inherently unrelated. It’s possible that it’s one factor of many that contributes to urinary incontinence.VirginiaThis is, like, the drumbeat I want us to keep coming back to with all these issues. As you said, how would I treat this in a thin person? It is much easier to start using an estrogen cream—like you said, low risk, easy to use—and see if that helps, before you put yourself through some draconian diet plan to try to lose weight.So for the doctor to start from this place of, “well, you’ve got excess abdominal fat, and that’s why you’re having this problem,” that’s such a shaming place to start when that’s very unlikely to be the full story or the full solution.MaraTotally. And pelvic PT is also underutilized and amazing. Everyone should get it after childbirth, but many people who’ve never had children might benefit from it, too.VirginiaSo the excerpt we just listened to is Dr. Mara talking about urinary incontinence. The  listener&apos;s doctor was implying that it was because of their weight. And we were just getting into how many health issues, especially in perimenopause and menopause, you&apos;re gonna hear that explanation for. And that&apos;s just not always true, and even when weight is a factor, there are almost always other treatment options besides weight loss. CorinneIt also makes sense to me that this is the most shared epsiode, because I feel like menopause is such a hot topic right now.VirginiaOh, it is. And we will continue to see this theme as we talk about our most popular episodes.CorinneOh, interesting, yes, for sure.2. Episode With The Highest Open Rate: You Can Count Your Protein And Still Be Nice to PeopleVirginiaSo for folks who don&apos;t know: &quot;Open rate&quot; means the percentage of people on the Burnt Toast newsletter list who actually open the email each time. It&apos;s okay, we know you don&apos;t all open the emails all the time. But it&apos;s helpful for us to know which emails get more or less opens than average. This podcast episode, when it got emailed around, had the highest open rate all year. It was the Indulgence Gospel episode where Corinne and I both talked about the diet-y or diet-adjacent behaviors we still participate in: VirginiaDo you personally have any diet-y somethings, Corinne?CorinneI struggled a little bit to think of some, but I actually feel like I have so many!First of all: Right now, I am wearing a fitness tracker.VirginiaOh my God.CorinneI wear a Fitbit. I love wearing a Fitbit. I am not one of those people who gets into a certain type of headspace about steps. I almost never look at the steps. What I love it for is the sleep tracking. I like waking up and getting a grade on my sleep, which might be—VirginiaYou like being judged first thing in the morning?CorinneYeah! It’s like, good job I did great. Or I find it kind of validating sometimes, like, if you wake up feeling like shit and you’re like, Yeah I didn’t get enough REM last night.VirginiaThis is a big revelation, because I have written pieces critiquing Fitbits, which you have edited and never told me.CorinneI go in and out of it. I will wear it every day for months, and then sometime I’ll take it off and just not put it back on. And this is part of where, like, I’m not addicted to it.I like getting the grade on the sleep. I like the watch element. I’ve never been a watch wearer, but then when I started wearing it and was seeing the time on my wrist, I was like, “h this is actually helpful to not be pulling my cell phone out to look at the time.”VirginiaYes. What must that be like?CorinneSometimes at the gym, I will use the stopwatch thing.VirginiaSure.CorinneSo it has a few elements that I like using that I could use my phone for, but it’s easier to just have on my wrist.Also, I would say I’m very susceptible to supplements, which feels diet-y to me.VirginiaThis I did know about you, because you are an electrolyte girlie.CorinneI’m an electrolyte girlie. I like electrolytes. I like fiber. I’ve dabbled in creatine, which is another gym one.PLUS: CorinneThat one we’ve talked about before because you’ve written about protein girlies or whatever, the growing popularity of people kind of tracking their protein and gotten a lot of pushback on that. Then I’m like, “Virginia, you eat protein powder.”VirginiaEvery day! Every day I have it for breakfast unless it’s like the weekend and I’m making eggs or something fancy. But yes. I am a morning protein girlie. I couldn’t tell you how many grams of protein is in it, but I do know I feel better and more functional if I have a significant amount of protein in the morning time. I have high protein needs then.Another of mine that’s maybe a little more of a mental game I play is when it comes to my exercise routines. As you know, I mostly lift weights, I do resistance training videos, and I walk the dog, and I always have a goal that every week, four of those workouts will happen.But if I know it’s a busy week and I’m not going to get in all four workouts, I think the math I do to decide which workouts I’m going to skip is often rooted in a diet-y place. For example, I’ll never give myself permission to cut the easiest workout.I’m like, “Well, you have to do whatever’s feeling hardest right now in order to feel like you did enough this week.” This is definitely a diet culture holdover, because why not just do whatever workout makes sense for my schedule, or it sounds interesting, and trust that over the course of life, it’s going to be enough? But I’ll feel this pressure that whatever I’m enjoying the least, I still have to do. I don’t know, but I have a weird sort of punitive attitude towards it. Which I often recognize and talk myself out of, but, that’s the starting point. So that’s more of a mindset than a specific habit.CorinneI think when we look at these individual behaviors, sometimes we’re reclaiming legitimately useful things that the diet industry stole from us—VirginiaLike Diet Coke!CorinneLike Diet Coke. So in these scenarios, reframing the intention can change a habit from diet-y to a form of genuine self-care.VirginiaLike you using your FitBit for sleep, not for weight loss.CorinneYes, I remember this episode.VirginiaDo you remember my being scandalized when you shared that you were wearing a FitBit while we were recording?CorinneWhen did this come out? Because you know what actually happened since is that my FitBit broke. It just stopped working. And I think I tried to replace it, and then that one broke, and I was just like, fuck this. So currently living FitBit-free. VirginiaCorinne is showing me her FitBit-less wrists. CorinneI do miss having the time on my wrist.VirginiaWell, they make watches. CorinneI&apos;ve never heard of that. VirginiaYeah, this is an episode from last January, and we deliberately did it in January because January is peak diet culture noise time. And we were like,&quot; let&apos;s talk about some of the diet-y things we do,&quot; because we wanted to reduce the stigma. Because it&apos;s okay that you do some diety things, you can still stand up for fat liberation. We&apos;re all just flawed people. And sometimes you can reclaim a diet practice or product, and do them in a non diet-y way! Like, your FitBit relationship really did not seem diet-y to me at all. You could pick it up and put it down again. CorinneOkay, well, before we listened to the clip, I could remember what mine were, but I had completely forgotten what yours were.VirginiaDiet Coke and protein powder! We also talked about how I have a thing where it&apos;s hard for me to give myself permission to do an easier workout. So if I&apos;m trying to decide which workout to do, I think I should always do the one that sounds the least fun. I think I&apos;ve actually made a lot of progress on that issue this year! I really feel like I&apos;m getting a lot of joy out of my workouts lately. So that&apos;s good. CorinneThat&apos;s awesome. VirginiaI would love to hear which ones other folks are either struggling with. Like, yeah, this is a little diet-y, but you know what? It&apos;s fine. It serves me in other ways. I think it&apos;s an interesting conversation, and it&apos;s good to be honest about it. 3. Episode With The Most Comments: How Much Did You Pay Your Pumpkin Stylist?VirginiaOkay. Next up we have the episode with the most comments, and it&apos;s really interesting to see what generates the most conversation. Would you have a guess about which episode it will be, before I say it?CorinneLet me think. I would think it would have been, like, maybe the Mel Robbins one?VirginiaWell, we&apos;ll get to Mel Robbins. But no, the episode with the most comments was the one where we talked about my love of porch pumpkins.CorinneWait, that was such a recent one.VirginiaIt was! It&apos;s because this was the episode where we talked about our problematic favs. And people really liked sharing their problematic favs. CorinneThat makes total sense.CorinneIs this just like putting a pumpkin on your porch?VirginiaNo, it&apos;s putting piles of pumpkins on your porch. CorinneOh, okay, I have seen people do that.VirginiaWait, there was a Wall Street Journal article. I&apos;ll find it.CorinneWhen I see people do this, I&apos;m like, I&apos;m tired. I don&apos;t have the energy to be stacking pumpkins on my porch.VirginiaAccording to the WSJ, &quot;Families are paying north of $1,000 to create Insta perfect tableaus for porches and yards.&quot;CorinneOkay, so how much did you pay for your pumpkin stylist?VirginiaLet me tell you about me and my porch pumpkins. I&apos;ve been craving this look for a few years, ever since Julia Marcum first posted it. And she bought fake pumpkins, which she just keeps on hand and brings out every year to make her pile of pumpkins. And I was like, well, that&apos;s actually a more like responsible way to do it, right? To buy and reuse your pumpkins every year?Except then I priced out her pumpkin collection, and it was like, $800 and I said to my then-husband, like, should I buy all these pumpkins? And he said, no.CorinneAnd that&apos;s why you got divorced.VirginiaExactly, yes. No — he was right. But every fall, I&apos;m like, I kind of wish I had that. It looks pretty. I&apos;m not going to spend that money, but it does look cool. So then this year the kids wanted to get pumpkins. And so Jack and I took them to a little local pumpkin patch, and I discovered the trick is to go the Saturday before Halloween. The pumpkins are on deep discount. And I now have 14 pumpkins on my front porch that I spent only $70 on.Corinne14 pumpkins is a lot. VirginiaIt is a lot! They just kept giving us more. I paid $70 for maybe, like, seven pumpkins. And I was still like, well, $10 a pumpkin. We&apos;ll feed them to the chickens. Jack&apos;s like, I can bake something with this cheese pumpkin. I was like, it&apos;s it&apos;s fine. And then they were like, here. Take more. Take more. I was like, well, now the pumpkins are basically paying me to be on my porch.CorinneSo funny. VirginiaI think it looks delightful and harvest-y, and I like that. It&apos;s a trend that works for both Halloween and Thanksgiving. So you can leave it up for a while. And then you could feed the pumpkins to your chickens, or bake with them, if that was the type of person you were, or throw them in your woods and let the deer eat them, which is what I would also do. CorinneWhen I was at my mom&apos;s house in Maine, we did get a pumpkin for her front steps, and it immediately got eaten by squirrels.VirginiaAnother reason to wait until the Saturday before Halloween. So you&apos;re not trying to make this trend last all fall. I think it&apos;s also like, at this time of year, I&apos;m getting sad about the leaves falling. I&apos;m getting sad about the coming cold, anything that makes me like anything better. It&apos;s a pile of pumpkins. They&apos;re pretty, that&apos;s all.CorinneThey are. The pumpkins in this photo are very beautiful.VirginiaYeah, no, that&apos;s the key. You don&apos;t just get orange pumpkins, you get the Cinderella pumpkins, the fancy gourds and whatnot.CorinneAnd also, how is this WSJ article/photo, leaving out the fact that there are 14 foot tall skeletons in the background?VirginiaYes, in that photo, they are also doing the very tall skeletons, which is a trend I&apos;m not on because I don&apos;t know where to store it. Where does one store the 12-foot skeleton the rest of the year?CorinneI don&apos;t know. And those are also like $500, I think.VirginiaThey&apos;re not cheap. That&apos;s like $2,000 in Halloween decorations just on their porch. It&apos;s a commitment. And I didn&apos;t go that route, but I just enjoy it. That&apos;s all.CorinneDid you put them out and step back and rearrange them? VirginiaI sure did.VirginiaNow that I think about it, this episode is very similar to the episode where we talked about our diet-y habits. People just like us to talk about problematic stuff, I guess? CorinneThey like us to be three dimensional people with flaws.VirginiaI&apos;m here for it. These are the most fun episodes to record, too, I think. So we need more ideas on this theme! I definitely would re-do problematic faves in a year or so to see if we have new ones. What are other what are other ways you want to hear about our flaws? Tell us in the comments. What else do you want us to fess up to? We&apos;ll think about it. 4. The Episode That Converted The Most Paid Listeners: Mel Robbins Has a PHD in Diet CultureOkay, now we get to Mel Robbins! The episode that converted the most paid listeners is a very important metric for us as podcast business ladies. Paywalled episodes exist to convert new paid subscribers, and that is how we pay all of our bills, and survive this lifestyle of making internet content. So I&apos;m not shocked this was our biggest converter. Well, I guess my only surprise is that I honestly wasn&apos;t super aware of who Mel Robbins was before we did this episode. But then I realized she was, like, a pretty big celebrity, so it makes sense that this converted a lot.VirginiaDo you want to talk us through the morning routine post?CorinneSo, “this is the morning routine that’ll supercharge your energy all day.”Virginia“Backed by science,” that’s what she says.CorinneStarts with getting up when the alarm goes off. Once again, it’s not bad advice. Like, yes. But also is Mel Robbins telling you to do it going to make you do it? I don’t know.VirginiaSometimes you’re just not going to do that, and you might still have an okay day. It doesn’t mean the whole day fell apart because you didn’t get up the second your alarm went off.CorinneThe next thing, making your bed, tidying your space—another very common self help tip!VirginiaIt’s “the simplest way to practice discipline,” Corinne. “A promise kept no matter what.”CorinneI’m going to be honest, I feel okay with the first two. Number three, “high five yourself in the mirror.” Like, no. I’m never going to do that. I hate that. I really hate it.VirginiaI can’t stop laughing. She’s so serious in the photo. She has a selfie of her high fiving herself, and she’s so serious in the photo. Like she is earnestly high fiving herself.CorinneLet me tell you, “giving yourself a high five in the mirror rewires your brain to focus on self love and positive reinforcement.”VirginiaThe science behind that is all in her book, The High Five Habit. So there you go. The PhD level science that she’s done to confirm. I just imagine saying to someone actually struggling with depression or anxiety, like, “why don’t you just high five yourself in the mirror?” And, like, I think they would be justified in throat punching you. Like, “I’m sorry your mom just died. Have you tried high fiving yourself in the mirror?” Like, fuck you.CorinneThis is the thing, right? This is what we talk about. It’s like, exercising does make us feel better, but you can’t tell someone struggling, “Just exercise.” Like, this advice is good. Like, get out of bed, have a glass of water. Exercise. And, no one needs that advice. Everyone knows that.VirginiaHigh fiving yourself in the mirror I’m going to say is not good advice. Like, I’m going to say for most of us, that’s not going to be transformative in any way. It’s just going to be dumb.CorinneI have been surprised to see how much staying power her book has had. I&apos;m still seeing people talking about it! And one of the things we talked about in this episode was the scandal around it being...VirginiaPlagiarized, question mark? Allegedly plagiarized? Certainly, some lack of clarity about source material and original authors? CorinneI just kind of thought that would make people stop paying attention to that book. But it really has not.VirginiaNo, does not seem to have made a dent. Also, I would have thought people would have stopped paying attention when she told everyone to high five ourselves. And yet, here we are. Have you high fived yourself yet in the mirror?CorinneAbsolutely not, have you?VirginiaAbsolutely not, never will. Truly terrible advice. And frankly, very patronizing towards anyone struggling with actual mental health issues. This is the last thing you need to hear, in my opinion.CorinneI think I agree with that.5. The Most Downloaded Episode of 2025: Is Dr. Mary Claire Haver Making Menopause a Diet? CorinneOh, back to the menopause.VirginiaBack to the menopause. This was a great episode we did with Cole Kazdin, an Emmy Award-winning television journalist and author of What&apos;s Eating Us: Women, Food, and the Epidemic of Body Anxiety. Cole came on Burnt Toast about two years ago to talk about What&apos;s Eating Us when it first came out. It&apos;s a really great resource about the industry of eating disorder recovery. And then Cole emailed me and was like, &quot;Can we please talk about menopause and why it is a diet, and why I think so many millennials are going to get eating disorders in the season of life because of the diet culture being created here.&quot; VirginiaAll right, we are going chat a little bit about one of the folks that we see on the socials talking about menopause relentlessly —Dr. Mary Claire Haver.ColeShe wrote the book The New Menopause, which is a really great, significant book in many ways in terms of providing information that has never been provided before.VirginiaOh yes, this is @drmaryclaire.ColeWhen I bought her book, I saw that she has also written The Galveston Diet, and I said to myself, hmm. And then bought the book anyway. And you know now it all makes sense. Because The Galveston Diet is is very geared towards the perimenopausal, menopausal lose belly fat, but also have more energy help your menopause symptoms, right? How can you knock that? Come on.And so it&apos;s very sort of interwoven with all the diet stuff. So it&apos;s not surprising that she would bring so much of that up in her menopause book and a lot on her Instagram. She wears a weighted vest all the time. I thought, “Should I get a weighted vest?” And I again, I wasn&apos;t sure if I was doing it for menopause diet culture reasons, or I just love to lift heavy things reasons. I thought, “That could be cool. Maybe that&apos;ll be fun. I&apos;ll just wear a weighted vest around the house, like this woman, who&apos;s the menopause authority.”I guess what’s coming across in this interview is how vulnerable I am to any advertising!VirginiaNo, it&apos;s relatable. We all are vulnerable! I mean, I&apos;m looking at her Instagram right now and I&apos;m simultaneously exhausted at the prospect of wearing a weighted vest around my house and, like…well…ColeWouldn&apos;t that be convenient? But let me save you a minute here, because when you go to whatever your favorite website is to buy weighted vests, and you look at the reviews, it&apos;s split between people saying, “This is the best weighted vest [insert weighted vest brand here],” and other people saying, “Gee, the petroleum smell hasn&apos;t gone away after two months.”VirginiaOkay. I can&apos;t be walking around my house smelling petroleum. No, thank you.ColeBecause they&apos;re filled with sand that comes from who knows where, and the petroleum smell doesn&apos;t go away. And according to some reviews I read—because I did go down the rabbit hole with this—it actually increases if you sweat. So I thought, You know what, I can do this in other ways.VirginiaI&apos;m sure there are folks for whom the weighted vest is a revelation. And, it&apos;s a very diet culture thing to need to be alway optimizing an activity. You can&apos;t just go for a walk. You need to be walking with a weighted vest or with weighted ankles. Why do we need to add this added layer of doing the most to everything?And I&apos;m looking at a reel now where she talks about the supplements she&apos;s taking. Dr. Mary Claire is taking a lot of supplements.ColeSo many supplements!VirginiaVitamin D, K, omega threes, fiber, creatine, collagen, probiotic… That&apos;s a lot to be taking every day. That&apos;s a really expensive way to manage your health. Supplements are not covered by insurance. There&apos;s a lot of privilege involved in who can pursue gold standard healthy menopause lifestyle habits.ColeAnd it&apos;s always great to ask the question, who&apos;s getting rich off of the thing that I&apos;m supposed to be doing for my health? Because it&apos;s never you.VirginiaYes. She keeps referencing the same brand — Pause.ColeIt&apos;s hers. It&apos;s her brand.VirginiaOh there you go. So, yeah, taking advice from someone with a supplement line, I think, is really complicated. This is why it&apos;s so difficult to find a dermatologist as well. Any medical professional who&apos;s selling their own product line has gone into a gray area between medical ethics and capitalism that is very difficult to steer through.VirginiaI think Dr. Mary Claire Haver is very similar to Mel Robbins in a lot of ways. I mean, she is a medical doctor, Mel Robbins has no relevant credentials to tell people what to do with their lives. But they have the same kind of energy on social media. They are both tiny women with a really good blowout telling you how to run your life. And you do not have to dig far to get into their super diet-y and anti-fat content. It&apos;s all right there at the surface.CorinneYikes. No, thank you. VirginiaBut this is a good episode. If you missed it, if you missed any of these, I recommend giving them a listen. What do you notice about these five? Any standout themes or observations? Other than, yes, we&apos;re all obsessed with menopause.CorinneDefinitely menopause. And like you alluded to earlier... flaws.VirginiaIt&apos;s interesting that there were two about problematic white lady influencers, which has been a cornerstone of Burnt Toast coverage for a while. We do a few of those every year, so I&apos;m not surprised two of them made it into the top five. But then the others in the top five were like Corinne and Virginia just being humans.So that&apos;s kind of like a nice counterpoint. Because it&apos;s us just being messy people, right? CorinneTwo were about menopause, and two were about problematic white ladies, and two were about us having flaw. VirginiaThat&apos;s right, yes. One was about both menopause and a problematic white lady. We had some overlap, yes. Then the ones that were not in those two categories were us just saying, &quot;here&apos;s some weird stuff we do.&quot;So, all right, more hot mess express in 2026. We can do it. CorinneOh God. VirginiaI mean, honestly, it&apos;s easier than trying not to.CorinneDo you have any further thoughts about those topics?VirginiaNo, but I&apos;m curious to hear from listeners if you have a favorite among those five, or if you have a different favorite episode for the year?There were also a lot of little episodes that didn&apos;t hit the top metric on something but did generate great discussion or that I&apos;m just really fond of. One that I really wanted to get in here was the interview with Jessica Slice, author of Unfit Parent: A Disabled Mother Challenges an Inaccessible World. That was one that was second place for a couple of these categories. It did generate a bunch of comments. It did generate a bunch of shares, and I feel like really resonated with folks. So that&apos;s an honorable mention.CorinneThat&apos;s one that really stuck with me. I&apos;ve just thought about a lot since I listened to it. I would say also maybe, the one with Lisa Sibbett.VirginiaYes! Lisa who writes The Auntie Bulletin. I loved that conversation with Lisa about community and divesting from consumerism. Perpetual Burnt Toast goals. Oh, it was such a good year making the podcast. It really was.🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈ButterCorinneOkay, I&apos;m going to endorse a problematic Butter.VirginiaOh, a problematic Butter! We love it.CorinneBorderline. I mean, okay. I&apos;m going to endorse this product, which was sent to me. So it was gifted. I received it for free. VirginiaOkay. Thank you for disclosing.CorinneI was just like, whatever. It&apos;s a lotion. It&apos;s called Talova. And I realized once I got it that it&apos;s made from...beef tallow.VirginiaOh, that you&apos;re rubbing on your body?CorinneI did have that realization after I started using it and really liking it. And I feel like beef tallow is one of those things where I&apos;m like, I hear it and I&apos;m like, that&apos;s MAHA-coded.VirginiaVery Huberman Bro. Yes. CorinneIt&apos;s like, the crossover point between lefty crunchy mom heading into RFK territory. VirginiaOh dear. CorinneThat&apos;s why this is a problematic fav. But I started using it before I realized that it was beef tallow. And I was using it, and I was just like, why is this stuff so good? I love it. And then I looked at the ingredients, and there&apos;s tallow and emu oil.VirginiaOh, no. Aren’t emu endangered?CorinneI don&apos;t know. I&apos;m also like, is Emu oil what it sounds like? Okay, but I will say it&apos;s a body balm. It&apos;s incredible. It smells so good. It doesn&apos;t smell like beef or emu, it has a citrusy scent. It&apos;s my winter in the desert thing. It&apos;s so good. I love it.VirginiaI am confirming on the Internet that emu oil is a traditional Australian moisturizer derived from the fat of the emu bird, used topically for skin and hair care. Okay, Down Under listeners, we&apos;re going to need you to weigh in on this. Is Corinne being problematic using emu oil? Do we need to cancel her? Or is she allowed?CorinneIf emu oil is problematic, I think the brand could be canceled, not me. But anyways, I really like this product, and I&apos;m sorry to say, it&apos;s made with beef tallow, and it&apos;s it really working for my dry desert skin, and it smells good.VirginiaAll right, all right. Well, I&apos;m going to give a non-problematic Butter, just so we don&apos;t end the year on such a controversial note. My Butter, as you all are listening to this on Christmas Day, or perhaps during the winter break, is to go take a nap. I took a really great nap the day after Thanksgiving, and I thought to myself, why do I not take more naps on holidays? Usually because I&apos;m busy hosting them and parenting my children, and it&apos;s difficult to do. And I&apos;m here to say, if that&apos;s you as well, take 30 minutes just stop whatever you&apos;re doing and go lay down in a room by yourself and close your eyes or read a book, whatever. It is your holiday as well, and you deserve that.CorinneI&apos;m a huge nap fan. VirginiaI am not a lifelong napper, but I&apos;ve been getting into it recently. Or even if you don&apos;t sleep, just take some quiet, no people time. I think that can be really helpful when you&apos;re in the thick of holidays. CorinneAs a big introvert, 30 minutes alone can really turn things around for me.VirginiaAnd make you like the rest of the day! Instead of getting increasingly spacier and grumpier. So yeah, I want everyone to go take a nap either today or tomorrow or whenever. All right, this was a super fun episode. 🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies!The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>You&apos;re listening to Burnt Toast! We are Virginia Sole-Smith and Corinne Fay.Happy Christmas if you celebrate! If you don&apos;t, happy Thursday where everything is closed! Either way, today we&apos;re taking a look back at your five favorite episodes of the year. If you enjoy the snippets you hear here, why not give yourself the gift of Burnt Toast? In addition to getting behind paywalled episodes and essays, Burnt Toasties get to join our awesome chat rooms like Team CPAP, Anti-Diet Ozempic Life and Fat Fashion! Join Burnt Toast for 2026! 🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈This episode contains affiliate links. Thank you for supporting Burnt Toast when you shop our links!Episode 225 TranscriptCorinneSo we dropped an episode on Thanksgiving Day, and we&apos;re back with another holiday episode. This time we&apos;re going to be looking back at your five favorite episodes of the year.VirginiaThis is so fun for me to put together every year. I think this is our second or third time doing it, and it&apos;s just really satisfying. Plus the top episodes are not always what I would have predicted! Some are, but some aren&apos;t. So a little background before we start: Since we moved platforms—we went from Substack to Patreon-—it was actually incredibly difficult to compare all the usual stats. The way Substack tracks episodes and the way Patreon does it—it&apos;s not an apples to apples situation. So this isn&apos;t the most scientific ranking. But I tried to find the different metrics we&apos;re interested in as podcasters —and I found the most popular episode for each of those metrics. 1. The Episode You Shared Most: Dr. Mara Will Not Sell You A Weighted VestVirginiaSo this one got the most shares on Substack Notes, on Instagram, etc. This is the one that people sent to other people as much as possible. CorinneI was recently recalling this episode because one of my friends texted me to say &quot;What do you think about weighted vests?&quot; And I was like, weighted vests have not gone away. VirginiaDid you say I wear a weighted vest all the time? Because that&apos;s what I say.CorinneMy weighted vest is my body. Yeah, I feel like we had a little chat about it. it&apos;s one of those things people have got to try for themselves. if you&apos;re interested in weighted vest then me being like, &quot;eff a weighted vest&quot; isn&apos;t gonna deter you, necessarily.VirginiaNo, no. Well, and they&apos;re not harmful. Dr Mara, who is a weight-inclusive doctor and writes the excellent newsletter Your Doctor Friend, was definitely not saying they were harmful. It&apos;s just this idea that as a perimenopausal woman, can never be not strength training. it&apos;s okay to just go for a walk as well, right?CorinneWell, and also, just the thing of, you need to be at least as lean as possible, but put the weight on your body. Just not as part of your body,VirginiaYeah, only weight you can remove. That&apos;s the deep irony. Let&apos;s listen: VirginiaOkay, so now let’s get into some related weight questions.I was just told by my OB/GYN that excess abdominal weight can contribute to urinary incontinence in menopause. How true is this, and how much of a factor do you think weight is in this situation? And I think the you know, the unsaid question in this and in so many of these questions, is, so do I have to lose weight to solve this issue?MaraYes. So this is a very common refrain I hear from patients about the relationship between BMI and sort of different processes in the body, right? I think what the listeners’ OB/GYN is getting at is the idea that mass in the abdomen and torso might put pressure on the pelvic floor. And more mass in the torso, more pressure on the pelvic floor.But urinary incontinence is extremely complicated and it can be caused by lots of different things. So I think what the OB/GYN is alluding to is pelvic floor weakness, which is one common cause. The muscles in the pelvic floor, which is all those muscles that basically hold up your uterus, your bladder, your rectum—all of those muscles can get weak over time. But other things can cause urinary incontinence, too. Neurological changes, hormonal changes in menopause, can contribute.Part of my size inclusive approach to primary care is I often ask myself: How would I treat a thin person with this condition? Because we always have other treatment options other than weight loss, and thin people have urinary incontinence all the time.VirginiaA lot of skinny grandmas are buying Depends. No shame!MaraTotally, right? And so we have treatments for urinary incontinence. And urinary incontinence often requires a multifactorial treatment approach.I will often recommend my patients do pelvic floor physical therapy. What that does is strengthen the pelvic floor muscles particularly if the person has been pregnant and had a vaginal delivery, those muscles can really weaken, and people might be having what we call genitourinary symptoms of menopause. Basically, as estrogen declines in the tissue of the vulva, it can make the tissue what we call friable.VirginiaI don’t want a friable vulva! All of the language is bad.MaraI know, isn’t it? I just get so used to it. And then when I talk to non-medical people, I’m like, whoa. Where did we come up with this term? It just means sort of like irritable.VirginiaOk, I’m fine having an irritable vulva. I’m frequently irritable.MaraAnd so that can cause a sensation of having to pee all the time. And that we can treat with topical estrogen, which is an estrogen cream that goes inside the vagina and is an amazing, underutilized treatment that is extremely low risk. I just prescribe it with glee and abandon to all of my patients, because it can really help with urinary symptoms. It can help with discomfort during sex in the menopausal transition. It is great treatment.VirginiaItchiness, dryness…MaraExactly, yeah! So I was doing a list of causes of urinary incontinence: Another one is overactive bladder, which we often use oral medications to treat. That helps decrease bladder spasticity.So this is all to say that it’s multifactorial. It’s rare that there’s sort of one specific issue. And it is possible that for some people, weight loss might help decrease symptoms. If somebody loses weight in their abdomen, it might put less pressure on the pelvic floor, and that might ease up. But it’s not the only treatment. So since we know that weight loss can be really challenging to maintain over time for many, many reasons, I think it’s important to offer our patients other treatment options. But I don’t want to discount the idea that it’s inherently unrelated. It’s possible that it’s one factor of many that contributes to urinary incontinence.VirginiaThis is, like, the drumbeat I want us to keep coming back to with all these issues. As you said, how would I treat this in a thin person? It is much easier to start using an estrogen cream—like you said, low risk, easy to use—and see if that helps, before you put yourself through some draconian diet plan to try to lose weight.So for the doctor to start from this place of, “well, you’ve got excess abdominal fat, and that’s why you’re having this problem,” that’s such a shaming place to start when that’s very unlikely to be the full story or the full solution.MaraTotally. And pelvic PT is also underutilized and amazing. Everyone should get it after childbirth, but many people who’ve never had children might benefit from it, too.VirginiaSo the excerpt we just listened to is Dr. Mara talking about urinary incontinence. The  listener&apos;s doctor was implying that it was because of their weight. And we were just getting into how many health issues, especially in perimenopause and menopause, you&apos;re gonna hear that explanation for. And that&apos;s just not always true, and even when weight is a factor, there are almost always other treatment options besides weight loss. CorinneIt also makes sense to me that this is the most shared epsiode, because I feel like menopause is such a hot topic right now.VirginiaOh, it is. And we will continue to see this theme as we talk about our most popular episodes.CorinneOh, interesting, yes, for sure.2. Episode With The Highest Open Rate: You Can Count Your Protein And Still Be Nice to PeopleVirginiaSo for folks who don&apos;t know: &quot;Open rate&quot; means the percentage of people on the Burnt Toast newsletter list who actually open the email each time. It&apos;s okay, we know you don&apos;t all open the emails all the time. But it&apos;s helpful for us to know which emails get more or less opens than average. This podcast episode, when it got emailed around, had the highest open rate all year. It was the Indulgence Gospel episode where Corinne and I both talked about the diet-y or diet-adjacent behaviors we still participate in: VirginiaDo you personally have any diet-y somethings, Corinne?CorinneI struggled a little bit to think of some, but I actually feel like I have so many!First of all: Right now, I am wearing a fitness tracker.VirginiaOh my God.CorinneI wear a Fitbit. I love wearing a Fitbit. I am not one of those people who gets into a certain type of headspace about steps. I almost never look at the steps. What I love it for is the sleep tracking. I like waking up and getting a grade on my sleep, which might be—VirginiaYou like being judged first thing in the morning?CorinneYeah! It’s like, good job I did great. Or I find it kind of validating sometimes, like, if you wake up feeling like shit and you’re like, Yeah I didn’t get enough REM last night.VirginiaThis is a big revelation, because I have written pieces critiquing Fitbits, which you have edited and never told me.CorinneI go in and out of it. I will wear it every day for months, and then sometime I’ll take it off and just not put it back on. And this is part of where, like, I’m not addicted to it.I like getting the grade on the sleep. I like the watch element. I’ve never been a watch wearer, but then when I started wearing it and was seeing the time on my wrist, I was like, “h this is actually helpful to not be pulling my cell phone out to look at the time.”VirginiaYes. What must that be like?CorinneSometimes at the gym, I will use the stopwatch thing.VirginiaSure.CorinneSo it has a few elements that I like using that I could use my phone for, but it’s easier to just have on my wrist.Also, I would say I’m very susceptible to supplements, which feels diet-y to me.VirginiaThis I did know about you, because you are an electrolyte girlie.CorinneI’m an electrolyte girlie. I like electrolytes. I like fiber. I’ve dabbled in creatine, which is another gym one.PLUS: CorinneThat one we’ve talked about before because you’ve written about protein girlies or whatever, the growing popularity of people kind of tracking their protein and gotten a lot of pushback on that. Then I’m like, “Virginia, you eat protein powder.”VirginiaEvery day! Every day I have it for breakfast unless it’s like the weekend and I’m making eggs or something fancy. But yes. I am a morning protein girlie. I couldn’t tell you how many grams of protein is in it, but I do know I feel better and more functional if I have a significant amount of protein in the morning time. I have high protein needs then.Another of mine that’s maybe a little more of a mental game I play is when it comes to my exercise routines. As you know, I mostly lift weights, I do resistance training videos, and I walk the dog, and I always have a goal that every week, four of those workouts will happen.But if I know it’s a busy week and I’m not going to get in all four workouts, I think the math I do to decide which workouts I’m going to skip is often rooted in a diet-y place. For example, I’ll never give myself permission to cut the easiest workout.I’m like, “Well, you have to do whatever’s feeling hardest right now in order to feel like you did enough this week.” This is definitely a diet culture holdover, because why not just do whatever workout makes sense for my schedule, or it sounds interesting, and trust that over the course of life, it’s going to be enough? But I’ll feel this pressure that whatever I’m enjoying the least, I still have to do. I don’t know, but I have a weird sort of punitive attitude towards it. Which I often recognize and talk myself out of, but, that’s the starting point. So that’s more of a mindset than a specific habit.CorinneI think when we look at these individual behaviors, sometimes we’re reclaiming legitimately useful things that the diet industry stole from us—VirginiaLike Diet Coke!CorinneLike Diet Coke. So in these scenarios, reframing the intention can change a habit from diet-y to a form of genuine self-care.VirginiaLike you using your FitBit for sleep, not for weight loss.CorinneYes, I remember this episode.VirginiaDo you remember my being scandalized when you shared that you were wearing a FitBit while we were recording?CorinneWhen did this come out? Because you know what actually happened since is that my FitBit broke. It just stopped working. And I think I tried to replace it, and then that one broke, and I was just like, fuck this. So currently living FitBit-free. VirginiaCorinne is showing me her FitBit-less wrists. CorinneI do miss having the time on my wrist.VirginiaWell, they make watches. CorinneI&apos;ve never heard of that. VirginiaYeah, this is an episode from last January, and we deliberately did it in January because January is peak diet culture noise time. And we were like,&quot; let&apos;s talk about some of the diet-y things we do,&quot; because we wanted to reduce the stigma. Because it&apos;s okay that you do some diety things, you can still stand up for fat liberation. We&apos;re all just flawed people. And sometimes you can reclaim a diet practice or product, and do them in a non diet-y way! Like, your FitBit relationship really did not seem diet-y to me at all. You could pick it up and put it down again. CorinneOkay, well, before we listened to the clip, I could remember what mine were, but I had completely forgotten what yours were.VirginiaDiet Coke and protein powder! We also talked about how I have a thing where it&apos;s hard for me to give myself permission to do an easier workout. So if I&apos;m trying to decide which workout to do, I think I should always do the one that sounds the least fun. I think I&apos;ve actually made a lot of progress on that issue this year! I really feel like I&apos;m getting a lot of joy out of my workouts lately. So that&apos;s good. CorinneThat&apos;s awesome. VirginiaI would love to hear which ones other folks are either struggling with. Like, yeah, this is a little diet-y, but you know what? It&apos;s fine. It serves me in other ways. I think it&apos;s an interesting conversation, and it&apos;s good to be honest about it. 3. Episode With The Most Comments: How Much Did You Pay Your Pumpkin Stylist?VirginiaOkay. Next up we have the episode with the most comments, and it&apos;s really interesting to see what generates the most conversation. Would you have a guess about which episode it will be, before I say it?CorinneLet me think. I would think it would have been, like, maybe the Mel Robbins one?VirginiaWell, we&apos;ll get to Mel Robbins. But no, the episode with the most comments was the one where we talked about my love of porch pumpkins.CorinneWait, that was such a recent one.VirginiaIt was! It&apos;s because this was the episode where we talked about our problematic favs. And people really liked sharing their problematic favs. CorinneThat makes total sense.CorinneIs this just like putting a pumpkin on your porch?VirginiaNo, it&apos;s putting piles of pumpkins on your porch. CorinneOh, okay, I have seen people do that.VirginiaWait, there was a Wall Street Journal article. I&apos;ll find it.CorinneWhen I see people do this, I&apos;m like, I&apos;m tired. I don&apos;t have the energy to be stacking pumpkins on my porch.VirginiaAccording to the WSJ, &quot;Families are paying north of $1,000 to create Insta perfect tableaus for porches and yards.&quot;CorinneOkay, so how much did you pay for your pumpkin stylist?VirginiaLet me tell you about me and my porch pumpkins. I&apos;ve been craving this look for a few years, ever since Julia Marcum first posted it. And she bought fake pumpkins, which she just keeps on hand and brings out every year to make her pile of pumpkins. And I was like, well, that&apos;s actually a more like responsible way to do it, right? To buy and reuse your pumpkins every year?Except then I priced out her pumpkin collection, and it was like, $800 and I said to my then-husband, like, should I buy all these pumpkins? And he said, no.CorinneAnd that&apos;s why you got divorced.VirginiaExactly, yes. No — he was right. But every fall, I&apos;m like, I kind of wish I had that. It looks pretty. I&apos;m not going to spend that money, but it does look cool. So then this year the kids wanted to get pumpkins. And so Jack and I took them to a little local pumpkin patch, and I discovered the trick is to go the Saturday before Halloween. The pumpkins are on deep discount. And I now have 14 pumpkins on my front porch that I spent only $70 on.Corinne14 pumpkins is a lot. VirginiaIt is a lot! They just kept giving us more. I paid $70 for maybe, like, seven pumpkins. And I was still like, well, $10 a pumpkin. We&apos;ll feed them to the chickens. Jack&apos;s like, I can bake something with this cheese pumpkin. I was like, it&apos;s it&apos;s fine. And then they were like, here. Take more. Take more. I was like, well, now the pumpkins are basically paying me to be on my porch.CorinneSo funny. VirginiaI think it looks delightful and harvest-y, and I like that. It&apos;s a trend that works for both Halloween and Thanksgiving. So you can leave it up for a while. And then you could feed the pumpkins to your chickens, or bake with them, if that was the type of person you were, or throw them in your woods and let the deer eat them, which is what I would also do. CorinneWhen I was at my mom&apos;s house in Maine, we did get a pumpkin for her front steps, and it immediately got eaten by squirrels.VirginiaAnother reason to wait until the Saturday before Halloween. So you&apos;re not trying to make this trend last all fall. I think it&apos;s also like, at this time of year, I&apos;m getting sad about the leaves falling. I&apos;m getting sad about the coming cold, anything that makes me like anything better. It&apos;s a pile of pumpkins. They&apos;re pretty, that&apos;s all.CorinneThey are. The pumpkins in this photo are very beautiful.VirginiaYeah, no, that&apos;s the key. You don&apos;t just get orange pumpkins, you get the Cinderella pumpkins, the fancy gourds and whatnot.CorinneAnd also, how is this WSJ article/photo, leaving out the fact that there are 14 foot tall skeletons in the background?VirginiaYes, in that photo, they are also doing the very tall skeletons, which is a trend I&apos;m not on because I don&apos;t know where to store it. Where does one store the 12-foot skeleton the rest of the year?CorinneI don&apos;t know. And those are also like $500, I think.VirginiaThey&apos;re not cheap. That&apos;s like $2,000 in Halloween decorations just on their porch. It&apos;s a commitment. And I didn&apos;t go that route, but I just enjoy it. That&apos;s all.CorinneDid you put them out and step back and rearrange them? VirginiaI sure did.VirginiaNow that I think about it, this episode is very similar to the episode where we talked about our diet-y habits. People just like us to talk about problematic stuff, I guess? CorinneThey like us to be three dimensional people with flaws.VirginiaI&apos;m here for it. These are the most fun episodes to record, too, I think. So we need more ideas on this theme! I definitely would re-do problematic faves in a year or so to see if we have new ones. What are other what are other ways you want to hear about our flaws? Tell us in the comments. What else do you want us to fess up to? We&apos;ll think about it. 4. The Episode That Converted The Most Paid Listeners: Mel Robbins Has a PHD in Diet CultureOkay, now we get to Mel Robbins! The episode that converted the most paid listeners is a very important metric for us as podcast business ladies. Paywalled episodes exist to convert new paid subscribers, and that is how we pay all of our bills, and survive this lifestyle of making internet content. So I&apos;m not shocked this was our biggest converter. Well, I guess my only surprise is that I honestly wasn&apos;t super aware of who Mel Robbins was before we did this episode. But then I realized she was, like, a pretty big celebrity, so it makes sense that this converted a lot.VirginiaDo you want to talk us through the morning routine post?CorinneSo, “this is the morning routine that’ll supercharge your energy all day.”Virginia“Backed by science,” that’s what she says.CorinneStarts with getting up when the alarm goes off. Once again, it’s not bad advice. Like, yes. But also is Mel Robbins telling you to do it going to make you do it? I don’t know.VirginiaSometimes you’re just not going to do that, and you might still have an okay day. It doesn’t mean the whole day fell apart because you didn’t get up the second your alarm went off.CorinneThe next thing, making your bed, tidying your space—another very common self help tip!VirginiaIt’s “the simplest way to practice discipline,” Corinne. “A promise kept no matter what.”CorinneI’m going to be honest, I feel okay with the first two. Number three, “high five yourself in the mirror.” Like, no. I’m never going to do that. I hate that. I really hate it.VirginiaI can’t stop laughing. She’s so serious in the photo. She has a selfie of her high fiving herself, and she’s so serious in the photo. Like she is earnestly high fiving herself.CorinneLet me tell you, “giving yourself a high five in the mirror rewires your brain to focus on self love and positive reinforcement.”VirginiaThe science behind that is all in her book, The High Five Habit. So there you go. The PhD level science that she’s done to confirm. I just imagine saying to someone actually struggling with depression or anxiety, like, “why don’t you just high five yourself in the mirror?” And, like, I think they would be justified in throat punching you. Like, “I’m sorry your mom just died. Have you tried high fiving yourself in the mirror?” Like, fuck you.CorinneThis is the thing, right? This is what we talk about. It’s like, exercising does make us feel better, but you can’t tell someone struggling, “Just exercise.” Like, this advice is good. Like, get out of bed, have a glass of water. Exercise. And, no one needs that advice. Everyone knows that.VirginiaHigh fiving yourself in the mirror I’m going to say is not good advice. Like, I’m going to say for most of us, that’s not going to be transformative in any way. It’s just going to be dumb.CorinneI have been surprised to see how much staying power her book has had. I&apos;m still seeing people talking about it! And one of the things we talked about in this episode was the scandal around it being...VirginiaPlagiarized, question mark? Allegedly plagiarized? Certainly, some lack of clarity about source material and original authors? CorinneI just kind of thought that would make people stop paying attention to that book. But it really has not.VirginiaNo, does not seem to have made a dent. Also, I would have thought people would have stopped paying attention when she told everyone to high five ourselves. And yet, here we are. Have you high fived yourself yet in the mirror?CorinneAbsolutely not, have you?VirginiaAbsolutely not, never will. Truly terrible advice. And frankly, very patronizing towards anyone struggling with actual mental health issues. This is the last thing you need to hear, in my opinion.CorinneI think I agree with that.5. The Most Downloaded Episode of 2025: Is Dr. Mary Claire Haver Making Menopause a Diet? CorinneOh, back to the menopause.VirginiaBack to the menopause. This was a great episode we did with Cole Kazdin, an Emmy Award-winning television journalist and author of What&apos;s Eating Us: Women, Food, and the Epidemic of Body Anxiety. Cole came on Burnt Toast about two years ago to talk about What&apos;s Eating Us when it first came out. It&apos;s a really great resource about the industry of eating disorder recovery. And then Cole emailed me and was like, &quot;Can we please talk about menopause and why it is a diet, and why I think so many millennials are going to get eating disorders in the season of life because of the diet culture being created here.&quot; VirginiaAll right, we are going chat a little bit about one of the folks that we see on the socials talking about menopause relentlessly —Dr. Mary Claire Haver.ColeShe wrote the book The New Menopause, which is a really great, significant book in many ways in terms of providing information that has never been provided before.VirginiaOh yes, this is @drmaryclaire.ColeWhen I bought her book, I saw that she has also written The Galveston Diet, and I said to myself, hmm. And then bought the book anyway. And you know now it all makes sense. Because The Galveston Diet is is very geared towards the perimenopausal, menopausal lose belly fat, but also have more energy help your menopause symptoms, right? How can you knock that? Come on.And so it&apos;s very sort of interwoven with all the diet stuff. So it&apos;s not surprising that she would bring so much of that up in her menopause book and a lot on her Instagram. She wears a weighted vest all the time. I thought, “Should I get a weighted vest?” And I again, I wasn&apos;t sure if I was doing it for menopause diet culture reasons, or I just love to lift heavy things reasons. I thought, “That could be cool. Maybe that&apos;ll be fun. I&apos;ll just wear a weighted vest around the house, like this woman, who&apos;s the menopause authority.”I guess what’s coming across in this interview is how vulnerable I am to any advertising!VirginiaNo, it&apos;s relatable. We all are vulnerable! I mean, I&apos;m looking at her Instagram right now and I&apos;m simultaneously exhausted at the prospect of wearing a weighted vest around my house and, like…well…ColeWouldn&apos;t that be convenient? But let me save you a minute here, because when you go to whatever your favorite website is to buy weighted vests, and you look at the reviews, it&apos;s split between people saying, “This is the best weighted vest [insert weighted vest brand here],” and other people saying, “Gee, the petroleum smell hasn&apos;t gone away after two months.”VirginiaOkay. I can&apos;t be walking around my house smelling petroleum. No, thank you.ColeBecause they&apos;re filled with sand that comes from who knows where, and the petroleum smell doesn&apos;t go away. And according to some reviews I read—because I did go down the rabbit hole with this—it actually increases if you sweat. So I thought, You know what, I can do this in other ways.VirginiaI&apos;m sure there are folks for whom the weighted vest is a revelation. And, it&apos;s a very diet culture thing to need to be alway optimizing an activity. You can&apos;t just go for a walk. You need to be walking with a weighted vest or with weighted ankles. Why do we need to add this added layer of doing the most to everything?And I&apos;m looking at a reel now where she talks about the supplements she&apos;s taking. Dr. Mary Claire is taking a lot of supplements.ColeSo many supplements!VirginiaVitamin D, K, omega threes, fiber, creatine, collagen, probiotic… That&apos;s a lot to be taking every day. That&apos;s a really expensive way to manage your health. Supplements are not covered by insurance. There&apos;s a lot of privilege involved in who can pursue gold standard healthy menopause lifestyle habits.ColeAnd it&apos;s always great to ask the question, who&apos;s getting rich off of the thing that I&apos;m supposed to be doing for my health? Because it&apos;s never you.VirginiaYes. She keeps referencing the same brand — Pause.ColeIt&apos;s hers. It&apos;s her brand.VirginiaOh there you go. So, yeah, taking advice from someone with a supplement line, I think, is really complicated. This is why it&apos;s so difficult to find a dermatologist as well. Any medical professional who&apos;s selling their own product line has gone into a gray area between medical ethics and capitalism that is very difficult to steer through.VirginiaI think Dr. Mary Claire Haver is very similar to Mel Robbins in a lot of ways. I mean, she is a medical doctor, Mel Robbins has no relevant credentials to tell people what to do with their lives. But they have the same kind of energy on social media. They are both tiny women with a really good blowout telling you how to run your life. And you do not have to dig far to get into their super diet-y and anti-fat content. It&apos;s all right there at the surface.CorinneYikes. No, thank you. VirginiaBut this is a good episode. If you missed it, if you missed any of these, I recommend giving them a listen. What do you notice about these five? Any standout themes or observations? Other than, yes, we&apos;re all obsessed with menopause.CorinneDefinitely menopause. And like you alluded to earlier... flaws.VirginiaIt&apos;s interesting that there were two about problematic white lady influencers, which has been a cornerstone of Burnt Toast coverage for a while. We do a few of those every year, so I&apos;m not surprised two of them made it into the top five. But then the others in the top five were like Corinne and Virginia just being humans.So that&apos;s kind of like a nice counterpoint. Because it&apos;s us just being messy people, right? CorinneTwo were about menopause, and two were about problematic white ladies, and two were about us having flaw. VirginiaThat&apos;s right, yes. One was about both menopause and a problematic white lady. We had some overlap, yes. Then the ones that were not in those two categories were us just saying, &quot;here&apos;s some weird stuff we do.&quot;So, all right, more hot mess express in 2026. We can do it. CorinneOh God. VirginiaI mean, honestly, it&apos;s easier than trying not to.CorinneDo you have any further thoughts about those topics?VirginiaNo, but I&apos;m curious to hear from listeners if you have a favorite among those five, or if you have a different favorite episode for the year?There were also a lot of little episodes that didn&apos;t hit the top metric on something but did generate great discussion or that I&apos;m just really fond of. One that I really wanted to get in here was the interview with Jessica Slice, author of Unfit Parent: A Disabled Mother Challenges an Inaccessible World. That was one that was second place for a couple of these categories. It did generate a bunch of comments. It did generate a bunch of shares, and I feel like really resonated with folks. So that&apos;s an honorable mention.CorinneThat&apos;s one that really stuck with me. I&apos;ve just thought about a lot since I listened to it. I would say also maybe, the one with Lisa Sibbett.VirginiaYes! Lisa who writes The Auntie Bulletin. I loved that conversation with Lisa about community and divesting from consumerism. Perpetual Burnt Toast goals. Oh, it was such a good year making the podcast. It really was.🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈ButterCorinneOkay, I&apos;m going to endorse a problematic Butter.VirginiaOh, a problematic Butter! We love it.CorinneBorderline. I mean, okay. I&apos;m going to endorse this product, which was sent to me. So it was gifted. I received it for free. VirginiaOkay. Thank you for disclosing.CorinneI was just like, whatever. It&apos;s a lotion. It&apos;s called Talova. And I realized once I got it that it&apos;s made from...beef tallow.VirginiaOh, that you&apos;re rubbing on your body?CorinneI did have that realization after I started using it and really liking it. And I feel like beef tallow is one of those things where I&apos;m like, I hear it and I&apos;m like, that&apos;s MAHA-coded.VirginiaVery Huberman Bro. Yes. CorinneIt&apos;s like, the crossover point between lefty crunchy mom heading into RFK territory. VirginiaOh dear. CorinneThat&apos;s why this is a problematic fav. But I started using it before I realized that it was beef tallow. And I was using it, and I was just like, why is this stuff so good? I love it. And then I looked at the ingredients, and there&apos;s tallow and emu oil.VirginiaOh, no. Aren’t emu endangered?CorinneI don&apos;t know. I&apos;m also like, is Emu oil what it sounds like? Okay, but I will say it&apos;s a body balm. It&apos;s incredible. It smells so good. It doesn&apos;t smell like beef or emu, it has a citrusy scent. It&apos;s my winter in the desert thing. It&apos;s so good. I love it.VirginiaI am confirming on the Internet that emu oil is a traditional Australian moisturizer derived from the fat of the emu bird, used topically for skin and hair care. Okay, Down Under listeners, we&apos;re going to need you to weigh in on this. Is Corinne being problematic using emu oil? Do we need to cancel her? Or is she allowed?CorinneIf emu oil is problematic, I think the brand could be canceled, not me. But anyways, I really like this product, and I&apos;m sorry to say, it&apos;s made with beef tallow, and it&apos;s it really working for my dry desert skin, and it smells good.VirginiaAll right, all right. Well, I&apos;m going to give a non-problematic Butter, just so we don&apos;t end the year on such a controversial note. My Butter, as you all are listening to this on Christmas Day, or perhaps during the winter break, is to go take a nap. I took a really great nap the day after Thanksgiving, and I thought to myself, why do I not take more naps on holidays? Usually because I&apos;m busy hosting them and parenting my children, and it&apos;s difficult to do. And I&apos;m here to say, if that&apos;s you as well, take 30 minutes just stop whatever you&apos;re doing and go lay down in a room by yourself and close your eyes or read a book, whatever. It is your holiday as well, and you deserve that.CorinneI&apos;m a huge nap fan. VirginiaI am not a lifelong napper, but I&apos;ve been getting into it recently. Or even if you don&apos;t sleep, just take some quiet, no people time. I think that can be really helpful when you&apos;re in the thick of holidays. CorinneAs a big introvert, 30 minutes alone can really turn things around for me.VirginiaAnd make you like the rest of the day! Instead of getting increasingly spacier and grumpier. So yeah, I want everyone to go take a nap either today or tomorrow or whenever. All right, this was a super fun episode. 🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies!The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <title>[PREVIEW] The Year in Butters: 2025</title>
      <description><![CDATA[<h3>You're listening to Burnt Toast! We are Virginia Sole-Smith and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.</h3><p>And it's time for the episode we look forward to all year long—ever since we<a href="https://www.patreon.com/posts/140044964?collection=1753441" target="_blank"> made it a tradition</a> exactly one year ago! </p><p><strong>It is time for... The Year In Butters, where we look back at everything we've recommended in the past year and tell you what's still buttery and what has...gone rancid.</strong> </p><p>If you're new here: Butter is what we call the recommendation segment at the end of every episode. It might be a new favorite food, a great book, an experience, or a state of mind. But since we give recs every week, some Butters stand the test of time more than others! </p><p>Find out if we still love...</p><p>🧈 Tracking Virginia's hydration? </p><p>🧈 Corinne's new shower head? </p><p>🧈 The $16 sundress Virginia bought last summer! </p><p>🧈 And so many more! </p><p><strong>To get the full schmear, you’ll need to be a paid Burnt Toast subscriber. Membership starts at just $5 per month and is the best way to support our work! (Just want the Butter, no strings attached? Buy this episode for just $4.)</strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 18 Dec 2025 10:00:10 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3>You're listening to Burnt Toast! We are Virginia Sole-Smith and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.</h3><p>And it's time for the episode we look forward to all year long—ever since we<a href="https://www.patreon.com/posts/140044964?collection=1753441" target="_blank"> made it a tradition</a> exactly one year ago! </p><p><strong>It is time for... The Year In Butters, where we look back at everything we've recommended in the past year and tell you what's still buttery and what has...gone rancid.</strong> </p><p>If you're new here: Butter is what we call the recommendation segment at the end of every episode. It might be a new favorite food, a great book, an experience, or a state of mind. But since we give recs every week, some Butters stand the test of time more than others! </p><p>Find out if we still love...</p><p>🧈 Tracking Virginia's hydration? </p><p>🧈 Corinne's new shower head? </p><p>🧈 The $16 sundress Virginia bought last summer! </p><p>🧈 And so many more! </p><p><strong>To get the full schmear, you’ll need to be a paid Burnt Toast subscriber. Membership starts at just $5 per month and is the best way to support our work! (Just want the Butter, no strings attached? Buy this episode for just $4.)</strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] The Year in Butters: 2025</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>You&apos;re listening to Burnt Toast! We are Virginia Sole-Smith and Corinne Fay.And it&apos;s time for the episode we look forward to all year long—ever since we made it a tradition exactly one year ago! It is time for... The Year In Butters, where we look back at everything we&apos;ve recommended in the past year and tell you what&apos;s still buttery and what has...gone rancid. If you&apos;re new here: Butter is what we call the recommendation segment at the end of every episode. It might be a new favorite food, a great book, an experience, or a state of mind. But since we give recs every week, some Butters stand the test of time more than others! Find out if we still love...🧈 Tracking Virginia&apos;s hydration? 🧈 Corinne&apos;s new shower head? 🧈 The $16 sundress Virginia bought last summer! 🧈 And so many more! To get the full schmear, you’ll need to be a paid Burnt Toast subscriber. Membership starts at just $5 per month and is the best way to support our work! (Just want the Butter, no strings attached? Buy this episode for just $4.)</itunes:summary>
      <itunes:subtitle>You&apos;re listening to Burnt Toast! We are Virginia Sole-Smith and Corinne Fay.And it&apos;s time for the episode we look forward to all year long—ever since we made it a tradition exactly one year ago! It is time for... The Year In Butters, where we look back at everything we&apos;ve recommended in the past year and tell you what&apos;s still buttery and what has...gone rancid. If you&apos;re new here: Butter is what we call the recommendation segment at the end of every episode. It might be a new favorite food, a great book, an experience, or a state of mind. But since we give recs every week, some Butters stand the test of time more than others! Find out if we still love...🧈 Tracking Virginia&apos;s hydration? 🧈 Corinne&apos;s new shower head? 🧈 The $16 sundress Virginia bought last summer! 🧈 And so many more! To get the full schmear, you’ll need to be a paid Burnt Toast subscriber. Membership starts at just $5 per month and is the best way to support our work! (Just want the Butter, no strings attached? Buy this episode for just $4.)</itunes:subtitle>
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      <itunes:episode>224</itunes:episode>
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      <title>&quot;SNAP Is The Perfect Target for MAHA.&quot;</title>
      <description><![CDATA[<p></p><h3><strong>You’re listening to Burnt Toast! I’m Virginia Sole-Smith. Today, my conversation is with </strong><strong><a href="https://www.rcahillconsulting.com/" target="_blank">Rachel Cahill</a></strong><strong>, a longtime anti-hunger policy advocate based in Ohio. </strong></h3><p>Rachel and her team support national and state-level organizations fighting every day to end hunger and poverty in the United States. Most of her work focuses on making SNAP (the government's Supplemental Nutrition Assistance Program) the most effective, accessible and equitable program it can be in every community. </p><p>JICYMI: When the federal government shut down this fall, it closed SNAP for the first time in the history of the program, pausing benefits for much of November. Benefits are up and running again in most places, but this has had <em>major</em> ripple effects on the state of hunger in our country right now. And it's led to a lot of long-term questions about what we do to prevent that ever happening again. </p><h3>Rachel knows more about the ins and outs of SNAP, and anti-hunger advocacy, than anyone I know, so I asked her to come on the podcast to explain what's happening, and what we can do to help fight hunger. </h3><p><strong>We also talk quite a bit about how to give strategically because it is that time of year when a lot of us want to do charitable giving</strong>. Which is great! But there are good and less good ways to do that. Burnt Toast is a community of helpers, and I think this conversation will help us all be better at helping. </p>If you enjoy this conversation, a paid subscription is the best way to support our work! <br /><a href="https://www.patreon.com/virginiasolesmith/join">Join Burnt Toast! </a><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><h3>Episode 222 Transcript</h3><p><strong>Rachel</strong></p><p>I am a SNAP advocate. That's how I think of myself. That's my identity. I live in Ohio, and I have been working on SNAP, and the food assistance programs that are connected to SNAP, for almost 20 years. I started working on it in Philly, and have now worked in a number of different states. My passion is to protect our food assistance programs that help families meet their basic needs. <strong>If we had something better than SNAP in this country, honestly, I would work on that. But because SNAP reaches 42 million Americans, and it's the best safety net we have, that's the program that I've committed to working on.</strong> </p><p>I do policy, advocacy, administrative, legislative—wherever we can fight for the program, we are doing that.</p><p><strong>Virginia</strong></p><p>It's incredible. I should disclose that we have a personal connection. I first met you, I guess, 20 years ago? When you were in college, you were a student of my stepmother, Mary Summers, <a href="https://www.patreon.com/posts/well-if-we-have-140045125" target="_blank">who has also been on the podcast.</a></p><p><strong>Rachel</strong></p><p>Actually, I was a fresh out of college working in the community at the Greater Philadelphia Coalition Against Hunger. And Mary had students who she placed with us in a service learning program. Mary was one of my first and still mentors, who has supported me in lots of different ways through this career. </p><p>And I think you did some interviews with <a href="https://www.witnessestohunger.org/" target="_blank">Witnesses to Hunger</a>? I worked on that program many years ago. So yeah, we've evolved a lot, Virginia, since those days.</p><p><strong>Virginia</strong></p><p>Yes! When I was researching my first book, <em><a href="https://live-splitrock1750403713.pantheonsite.io/book/9781250234551" target="_blank">The Eating Instinct</a></em>, you helped connect me with folks for interviews. Rachel and I go way back in a shared advocacy spirit, sort of way so I just wanted to give people that backstory. </p><p>And so I emailed you a few weeks ago to say, <em>Rachel, help! Please come on the podcast.</em> This was when the government was shut down and it had triggered the freeze on November SNAP benefits. At that point, everybody was scrambling, and I knew you were doing the most scrambling.  </p><p>Of course, because of politics, the shutdown is now over. <strong>SNAP benefits are once again being distributed, for now anyway. But that is not to say that hunger has been solved in this country,</strong> or that the 42 million Americans who rely on that program are just totally okay now. </p><p>You were like, "Do you still want to have this conversation?" And I was like, well, yes, because people are still going hungry! </p><p><strong>Rachel</strong></p><p>Yeah, thanks for the chance to talk about this! </p><p>In the 20 years I've been working on food stamps, there has never been a moment I remember where SNAP dominated the headlines for two weeks straight. So on the one hand, I'm trying to see the silver lining in this massive drama to say it's a chance to educate everybody, including your listeners, about what the SNAP program is. It has been this quiet backbone program, running and feeding communities for almost 60, years. </p><p>And during the shutdown, SNAP essentially got used as leverage for both parties to bludgeon each other with and blame each other for starving the citizens of the United States. It's unprecedented. I feel like that's an overused word these days, but this truly has never happened before. SNAP benefits stopped going out across the entire country. And <strong>the emergency food system—the food pantries, the soup kitchens, the food banks —was never meant, or equipped, to be able to overnight replace what SNAP is is doing in the community.</strong></p><p>Just in my home state of Ohio, we're talking about $263 million a month that goes out in SNAP benefits. No fundraiser for a food bank was ever going to come close to replacing that. It was a crisis. It was an absolute crisis that we were facing. </p><p>So starting on November 1, people's benefits were frozen. They still had to complete renewal paperwork. <strong>They still had to comply with work requirements. But people weren't getting their benefits delivered.</strong> </p><p>And then it turned into a Supreme Court battle. It went all the way up to the Supreme Court because the administration actually did have money available that they could have spent, and they were choosing not to spend it on the program that it was dedicated for. </p><p>So finally, when the shutdown ended, the benefits slowly started flowing again. <strong>We're recording this on November 25 and in a few states, all the benefits still have not gone out. </strong>So there are still families who are supposed to get their benefits maybe the beginning of November, and are still waiting. </p><p>The long-term harm of this is hard to overstate. <strong>The definition of food insecurity is not knowing where your next meal is going to come from. And we just traumatized 40 million people who did not know where their next meal was going to come from.</strong> 40 percent of SNAP recipients are children. Their bodies and brains are going to remember this trauma that they just went through, and it's going to be a long time before we can repair that harm. We need to make sure that this type of a crisis never happens again, and Congress is never in a position where they can hold SNAP benefits hostage, even in a future government shutdown. </p><p><strong>Virginia</strong></p><p>I've been thinking about the juggling act that this triggered for so many families. If you relied on SNAP to cover groceries, that meant you could use other income to cover childcare or pay a utility bill. So we're  also going to see folks having fallen behind on other bills. Maybe they're unable to make a car payment, which then impacts their ability to get to work, to get kids to school, so many different things.</p><p><strong>Rachel</strong></p><p>There's a saying that poverty charges interest. You might only have gotten $200 from that SNAP benefit, which supplements your work income. But if you're now having to put a bill on a short term loan or credit card and you're paying 20 or 30 percent interest on that because you waited three weeks...How long is it going to take families to dig out of that hole? We hear all the time about utility shut-offs, all the time about evictions that get connected to a small change in household income, including the loss of SNAP benefits. </p><p>Now I will say, because we have made SNAP such a difficult system to navigate and renew benefits, even if the government never shuts down again, this uncertainty where your benefits disappear, you go to the grocery line to checkout and you find out that your benefits aren't there because of some paperwork mishap—that actually does happen a lot in families' lives. <strong>There's a lot we have to do longterm to make this a more stable program for everybody who's experiencing the instability of food insecurity</strong>. But this was certainly a crisis moment where it was hitting everybody at the same time.</p><p><strong>Virginia</strong></p><p>Say a little more about that. Because for those of us who are mostly just seeing headlines, it's like, <em>Okay, the government reopened. Okay, the SNAP benefits are back.</em> But this is a system that was already not meeting the need. So what are some other ways SNAP struggles to support families?</p><p><strong>Rachel</strong></p><p>First, let me just remind folks who don't know, if you've never been connected to the program: SNAP is a very modest food benefit. It is on an EBT card, like a little debit card, that is loaded every month with money for groceries. But it's the equivalent of, like, $6 a day on average. It is about as much as most people spend on a cup of coffee. It is not a generous benefit. <strong>There's a lot of misconceptions about what SNAP is. It's a very modest benefit you can only use for grocery items.</strong> </p><p>The program—for as great as it is, and it's the best thing we have—has a history of exclusionary policy making. Certain groups have gotten excluded and carved out over time. And HR1, the big bill that passed July 4, really took a sledgehammer to SNAP, too. It cut almost $200 billion out of the program and did some additional exclusionary policy making, the impacts of which we're just starting to feel. </p><p>So I put the barriers to SNAP in two buckets. There are eligibility barriers, meaning the people that policy makers intentionally exclude from the program. This includes groups like legally present immigrants. It includes people who are forced to prove that they are working over and over again, and if they can't provide the paperwork proving it, then they get kicked out of the program. So there is exclusionary policy making that has to be tackled at a legislative law making level. </p><p>Then there's all this other stuff, which is most of what I've worked on for 20 years, and what I worked on with Mary twenty years ago. These are the kind of the administrative barriers that people face in tackling the program. <strong>Application forms that are 40 pages long, that ask extremely intrusive questions, asking for tons of verification.</strong> You have to do a full interview with a case worker, you have to renew your benefits at least every six months. </p><p>All of these hoops are built up in the program to make people jump through, and that often keeps the folks most in need of benefits from accessing them. Not because they're not eligible, not because they don't need them, but because they just give up when the program is too hard to access. So we do a lot of work at the county and state level, state by state, red, blue, purple states to try to tackle some of those administrative barriers.</p><p><strong>Virginia</strong></p><p><strong>It is wild that we think people need to work to have the right to buy food.</strong> And that we think people need to fill out 40 pages of paperwork just so you can buy groceries this week. </p><p><strong>Rachel</strong></p><p>In a number of states that have asset tests, you're asked for bank statements. You're asked for a copy of your rent receipt, your child care bills, how much do you spend on utilities every month? <strong>Applying for SNAP is harder than getting a house loan.</strong> It's harder than getting a business loan. It's harder than almost anything else, but that is the way the program was built. </p><p>And there continues to be this persistent stigma or this narrative about unworthiness that has persisted in the program is so disconnected from reality. I'm hoping having this spotlight on SNAP, where we dominated the headlines for two weeks, does give a moment for people to take a second look at the program, really learn about what it is and start to fight for it. If you survey the American people, <strong>90 percent of people, regardless of their political affiliation, will tell you that they think we should be doing more to help people meet their basic needs and pay for groceries, not less.</strong> But that doesn't match with what's happening legislatively in Congress. So we need people to know more about this program so that they feel like they have a stake in it. </p><p>And I guess I just can't stop myself from saying one more thing: <strong>SNAP is so critical to our actual economy.</strong> One of the things that happened in the beginning of the shutdown is it wasn't just the folks losing that groceries on their table, it was the grocery stores they shop at, which, all of a sudden were saying, <em>We have no customers, because 30 percent of our receipts come from SNAP and no one's shopping right now.</em> </p><p>I had a local store here in a rural part of Ohio which started laying people off immediately. Because they didn't know when those receipts were going to come in, and they don't have enough of a margin to be able to maintain their store without the program. So if we want our grocery stores to continue to exist and be in all parts of the country, we need SNAP. As that lifeline too.</p><p><strong>Virginia</strong></p><p>We agree we should be doing more to feed kids. We agree we should be doing more so that people don't go hungry. And yet, the program is built with so many barriers. And that's because there's this way we feel really good about fighting hunger—and it isn't the way that actually fights hunger.</p><p><strong>Rachel</strong></p><p>I'll say two things to this. Because of the history of exclusionary policy making in SNAP, there is always going to be the need for charitable giving. And there's always going to be, I think, the need for a wraparound system that provides food in real time, today, for anybody who needs it. <strong>That's what the best food pantries and soup kitchens provide: No questions asked, walk in the door, get food today. But that doesn't solve the long-term problem.</strong> </p><p>So while we are always going to need that, I think the reason there's this mismatch is this misconception about who benefits from SNAP. </p><p>So, if you asked those same 90 percent of people who they think the most common person on SNAP is, they would say, "It's a 30 year old in their basement playing video games." It's the same stereotype and tropes about health care, about who benefits from the safety net. There's this misconception that there are people who aren't pulling their weight in society, and that's who's benefiting from these programs. </p><p>But if you actually look at the programs, <strong>most people getting SNAP are elderly, retired, they're people with disabilities, they are children, and they're working parents.</strong> They are parents working sometimes two or three jobs, but in low wage work that requires the supplement of a SNAP program. This group of "non-working but capable people" that people imagine are benefiting from the program is a fantasy. And it's intentionally used by politicians who want to attack the program. That goes back to Reagan and before, right? It's a long political strategy that we have in this country. </p><p>I've been really grateful in my career to see even the food banks and the rest of the charitable sector has come a long way in talking about SNAP as an integral part of feeding the community. <a href="https://www.feedingamerica.org/" target="_blank">Feeding America </a>is a big association of food banks. And they will say: <strong>SNAP provides nine meals for every one meal that a food bank can provide.</strong> So I think the solution is not to say, "Is it charitable giving or SNAP that solves this problem?" It's actually the blend of the two that's going to make our community's food secure.</p><p><strong>Virginia</strong></p><p>There's a bit of moralizing, I think, that goes into this. People feel good about giving to a canned food drive, but not necessarily good about voting for policies that would protect SNAP. And <strong>with RFK and MAHA taking over the rhetoric around all of this, is that leading to even more policing about what people can spend SNAP benefits on, and what kinds of food we want people to have access to?</strong></p><p><strong>Rachel</strong></p><p>I'm going to first tackle the voting question. I think that very few people ever vote based on their beliefs or policy preferences around SNAP. I've yet to see a major political campaign where SNAP was a top issue that got talked about. That might change after the shutdown. We did see a lot of politicians on both sides of the aisle come out in defense of SNAP when the shutdown started, and that was, I hope, a jumping off point for people to actually vote. But I think there's this disconnect. </p><p>I think there's a lot of bipartisan agreement here that we don't see. When you think about folks who are anti-SNAP, if you look at the comment section of an article in the newspaper that's about SNAP, you'll always see online comments that are disparaging SNAP. But if you look one layer under the maybe racism and misogyny that are layered on top--</p><p><strong>Virginia</strong></p><p>Hard to look past it, but sure, I'm with you. Comment sections are not my favorite.</p><p><strong>Rachel</strong></p><p>Agreed. But if you do look past, most people's story is actually about they themselves not getting benefits from the program. So it's often a story of, "I don't like SNAP because when I needed it, I couldn't get it, or because I wasn't able to comply with the work requirement and that wasn't fair," or because I was disabled, or my family member was and couldn't get the help that they needed.</p><p>So I think that, like so many social compacts in our society, if we actually built the program to help everyone who needed the help from the program, you would see more political support for it. That's why universal programs like Social Security generally benefit from really high public support, because we <em>don't</em> do the kicking people out there. There's not this sense of "if this group gets it, then my group doesn't get it."</p><p>Some of the realest conversations I've had about SNAP are with families and parents who are just over the income limit and are really upset that they lost access to that benefit once they got a raise or once they got a slightly better job. And that just fundamentally isn't fair. So if we brought in the program and make it more accessible, we would have higher political support for it, I think.</p><p>All right, on your MAHA question, which I know fits very well with your audience in terms of like you guys track the MAHA stuff.</p><p><strong>Virginia</strong></p><p>We do. Unfortunately, that has become a core part of our beat.</p><p><strong>Rachel</strong></p><p><strong>The great irony of 2025 is that SNAP is one of the single best things we can do to make America healthy again.</strong> SNAP has every research study behind it that shows kids who get SNAP as children have higher economic output. They're healthier as adults, they work more. Older adults are less likely to go to the hospital, less likely to go to the nursing home, if they have access to SNAP. The research is abundant, right? </p><p><strong>Virginia</strong></p><p>It's wild we needed research to prove that feeding people made them healthier, but okay.</p><p><strong>Rachel</strong></p><p>Yes, but we have it. It's rock solid. I spent too many years trying to help those research studies to get published in peer-reviewed journals. We know that to be true. </p><p>You also have a parallel movement that's been happening for several years, where food banks have been working with insurance companies and other healthcare providers to make sure that they're doing tailored meals, meal boxes for people who are going through cancer treatment, people who have diabetes diagnosis. So these sort of tailored meals continue to be a trend. SNAP is a payer. Medicaid is a payer for those programs, all of those things improve health. MAHA, of course, is not about improving health. You guys know that.</p><p><strong>It has become is about policing food, right? That is what MAHA is about.</strong> And so SNAP was an unfortunately perfect target for MAHA. As soon as we got into legislative sessions. This is at the state level. <strong>In January of 2025, we saw a flurry of MAHA-supported bills that would restrict what people could buy with SNAP benefits.</strong> </p><p>In some states, it was soda. In some states, it was candy baked goods. In a state like Iowa, it's literally everything. If it didn't grow on a farm in Iowa. If it's not a vegetable or a legume, it's not in the program. So you've got  these extreme proposals that came out of it was the same two or three lobbyists who came through. They were <a href="https://www.patreon.com/posts/our-next-surgeon-140039182" target="_blank">Casey Means</a>, they were RFK-alliance folks who came through in the state houses. And the only opponents in those hearings were the SNAP advocates. </p><p>It was the<a href="https://morrisinstituteforjustice.org/" target="_blank"> Morris Institute for Justice in Arizona</a> and a couple of brave food banks in some of the red states who saw these bills, and they were there to explain to lawmakers calmly how they have been working, how SNAP supports health, how there are other alternatives. </p><p>I will say there were some victories. During session in Kentucky, the advocates very effectively educated lawmakers that it would be better to incentivize healthier purchases — because <strong>all the research says incentivizing healthier purchases works better than restricting access programs.</strong></p><p><strong>Virginia</strong></p><p>Yes. Letting people buy food works better than banning what people can eat. </p><p><strong>Rachel</strong></p><p>And so they actually got a legislator to to come off of a bill that he had supported and to propose a new bill for an incentive-based program. So I think that education work in some political contexts was very successful.</p><p>But then we saw the White House call governors and said, "Well, you couldn't get this through your legislature, so now you need to do it through an executive order." And that's where <strong>we really have seen the most harm done with these proposals that have come straight out of of governors offices under pressure from RFK.</strong> I think my long-term view of this is that we are going to have to see the harm done in a handful of states, and see how much of a mess it is for retailers. Still to be determined if retailers sue over these restrictions, which really put all the costs on them to police their grocery lines. </p><p>I hope what happens is we have, at worst, a couple of states implement these rules, we see the harm done, and we walk it back. And we see that the MAHA thing was a fad that we recover from in SNAP. Because at the end of the day we're talking about a $6 a day benefit. People are not able to meet all of their grocery needs with SNAP, regardless. You may accomplish shifting the order in which people check out. Maybe we'll put all of our fresh, healthy foods at the front of the of the conveyor belt to use our SNAP benefits on, but we're still going to buy our kids the birthday treat that they deserve to have. </p><p>So it's a big old waste of time, in my opinion. And I hope that it's a fad we are able to move on from in the long run.</p><p><strong>Virginia</strong></p><p>I hope so. MAHA is the worst version of it, but we did have Michael Pollan and <a href="https://www.patreon.com/posts/you-dont-need-to-145368523" target="_blank">Marion Nestle </a>arguing for no soda on SNAP back in the mid-2000s. So it does seem to be this thing that we keep circling back to. And I think it is part and parcel with "it feels good to do food drives, but not to make SNAP more robust." <strong>It's this idea that all poor people need is wealthy white people to tell them how to eat, and that will solve hunger.</strong></p><p><strong>Rachel</strong></p><p>Yeah. You are right that that instinct has been there for a long time, and it it probably will outlive it. In a number of states the American Heart Association came out in support of these bills. We had some doctors groups come out in support of these bills. </p><p>But where they would get stuck—and this is where these proposals quickly fall apart—is how do you define the ingredients of these processed foods. Even, let's say a soda. So you had, in some states, the proposal was, "anything with bubbles is a soda." And therefore you can't buy it with SNAP. But then you have the doctor being like, <em>wait, I did tell my patient to buy the diet soda or the 30 calorie soda.</em> </p><p><strong>Virginia</strong></p><p>And what about seltzer!</p><p><strong>Rachel</strong></p><p>It's so arbitrary! And if you look at the way that grocery stores label their products, they're by category. They're not by healthy or unhealthy. T<strong>here is no universal healthy or unhealthy label, as you well know.</strong> </p><p>So it's all well and good when it's moralizing in the hypothetical. But I had to spend a solid four months sitting on a SNAP restrictions work group for the state of Ohio. It was appointed by our governor. And I was in there with industry folks, grocery folks, from health care talking about the nuts and bolts of how to put this into effect in Ohio, which we're going to have to do in the end of 2026. And once you get into the definitions, it falls apart very quickly. </p><p>So I wish we could go back to focusing on the bigger important things, but I think we're going to have to keep re-educating people every time this wave of this fad, this intention comes around. People need to be reminded that SNAP is there as an economic support to supplement low wages. <strong>If we really wanted people to not need SNAP, we need to have a higher wage economy</strong>. And that would be a much more straightforward way to solve the problem. </p><p><strong>Virginia</strong></p><p>It feels very part and parcel with the whole ultra-processed food conversation, which, similarly, when people start defining it, they're like, <em>well, wait, what is ultra processed? What do we mean?</em> It's everything, which then quickly becomes nothing. </p><p><strong>Rachel</strong></p><p>It's a distraction. But here we are. We still work.</p><p><strong>Virginia</strong></p><p>Okay, so it's December. This is the biggest month of the year for charitable giving. I think you did a great job of explaining there's a role for food pantries and food bank systems in all of this. But that's not the full solution. <strong>How should people think about charitable giving, especially this December, right now, given what we're up against?</strong></p><p><strong>Rachel</strong></p><p>I love that people are invested in charitable giving at the end of the year. I personally do the same thing, and <strong>I try to look at the organizations that are doing the most long-term policy advocacy,</strong> because I'm looking at the upstream solutions, and those are often the most under-resourced organizations. </p><p>You can look at the 990s of organizations. You can look at their overall budgets online and see that your typical food bank, or really any direct service, often has a many millions of dollar budget. But <strong>an advocacy organization that's there to change a policy that would help a million people often has a budget of maybe a couple hundred thousand for the year.</strong> </p><p>So when you donate to a policy advocacy organization or a legal aid organization, your donation goes a lot farther and is much higher impact. Because even if you can't give $10,000 and you can only give $200 or $50, you're going to make a really big impact on those smaller organizations' budgets. So that's one place I would think about. </p><p><strong>This year, I am doing a lot of donations around immigrant support,</strong> given the onslaught of what's happening in this country against our immigrant communities. There are a number of organizations, mostly small and sometimes kind of fitting into the mutual aid category, that are trying to provide direct support as well as legal support to immigrant communities right now as they're under attack. So that is what I think, in this moment, is a really good investment. </p><p>At the same time, the charitable food system <em>is</em> very dependent on donations this time of year too, because lots of people in the community turn to them. They know that they might be able to get a turkey at Thanksgiving. They know they might be able to get a Christmas meal from them. So those are never bad investments. I do think they are very good stewards of the donations and the money that they get. But if you can look a little bit deeper in your community and see where a policy advocacy organization exists—<strong>every single one of your states has at least one or two core social justice organizations that would really benefit from donations this time of year.</strong></p><p><strong>Virginia</strong></p><p>And I'll just make the point that <strong>if you are giving to the local food pantry, think dollars over donations of goods, because they can do a lot more with your money.</strong> They can buy in bulk. They know more what their community needs, rather than you assuming that it's something you have in your pantry. That's that's probably like the least impactful way to donate.</p><p><strong>Rachel</strong></p><p>100 percent. And a very common mistake that well meaning people make all the time is donating products that are hard to readily consume. <strong>Donating a box of mac and cheese, but not the milk and the butter that goes with it.</strong> Or a can of beans that needs a can opener. If you're going to do canned goods, make it a pop top because so the people can open it. A lot of times homeless ministries really benefit from those canned soups or whatever, but they need to be accessible without a can opener. </p><p>So if you are going to do a food drive—I know my kids' school does one, it's a great way for kids to get hands on experience with it being involved— just think through, could this be a meal on its own, rather than, is this going to be something that someone's unable to use without other fresh products?</p><p><strong>Virginia</strong></p><p>Let's talk a little bit about <a href="https://www.patreon.com/posts/announcing-burnt-142271806" target="_blank">mutual aid. </a>This is something Burnt Toast as a community, we've been just starting to wrap our arms around. We did <a href="https://www.patreon.com/posts/we-did-it-143513270" target="_blank">a very successful Mutual Aid drive</a> at the start of November to help with the benefits shut down, and raised around $11,000 that we were able to distribute to, I think it was 62 folks in our community. So that was great. </p><p>It's something we want to do more of, and I know a lot of listeners want to do it in their own communities. But there are some things that come up for folks. <strong>I've heard people say, "I don't feel comfortable donating to someone I don't know."</strong> And some of this, I think, is a little bit of that internalized moralizing stuff that we were talking about, where it's like, <em>am I just giving money to a random person and I don't know what they're using it on?</em> So talk us through your take on mutual aid and some of the concerns you hear coming up around it. </p><p>Rachel</p><p>I think mutual aid is a beautiful thing that has existed for many, many generation. It hasn't just been in the modern online era.</p><p><strong>Virginia</strong></p><p>Right now, it's a social media hashtag.</p><p><strong>Rachel</strong></p><p>That's right, that's right. But it's always been in communities, and you could talk to communities all over the country, and they would say they wrap their arms around folks and share what they have in times of crisis. And that's what the modern era of mutual aid is allowing us to do—but with people who don't live in our physical neighborhood, because we're so segregated as a society. </p><p>My fundamental belief is that cash is the best way to provide someone with the dignity to make decisions for themselves on what their family needs in that moment. <strong>I have no idea whether you need a bus pass or a pack of cigarettes or money for rent or whatever you need to get through that day as a human being.</strong> You should have the autonomy to decide what that is. </p><p>When I started this conversation saying I've worked on SNAP for 20 years, because it's the best thing we have—if we had a robust cash assistance program, I would work on that. </p><p>There are really nice models in some communities of how to target mutual aid towards groups who are otherwise getting excluded from public benefits and other programs. <strong>Here in Ohio, we have a local, organic thing called </strong><strong><a href="https://amisohio.org/" target="_blank">AMIS, it stands for Americans Making Immigrants Safe.</a></strong><strong> And it's a locally funded cash assistance program for families who are excluded from public benefits.</strong> They're seeking asylum, they're working with a lawyer to get their paperwork through. They're stuck waiting on their green card, whatever it may be. And so that is a way that cash can be distributed to folks who are getting excluded from SNAP and excluded from Medicaid. </p><p>So I really like that program, because there are folks doing the work of the connecting. I don't speak the languages of everybody who needs connecting to that program, and I would never be able to find through Facebook those folks who need that the most. So I think that's a great model. </p><p>But I also think <strong>another really cool model that evolved during the shutdown was an organization called </strong><strong><a href="https://www.propel.app/paid-search?utm_source=googlesearch&utm_medium=cpc&utm_campaign=22604863086&utm_term=propel%20snap%20app&utm_content=178033767057&utm_creativeid=754942465197&campid=&gad_source=1&gad_campaignid=22604863086&gbraid=0AAAAADfGSKCh0P10C0eww8cTwrAyWnxyX&gclid=CjwKCAiA0eTJBhBaEiwA-Pa-hQ9g8DeCNJ6UvqFhCURTLFZ16WrfFft9auC4kbfnOTxon7D94IYrFxoC0lEQAvD_BwE" target="_blank">Propel.</a></strong> They have an app that people use to manage their SNAP benefits. And we were talking as the shutdown was looming, and they were like, "What can we do? Should we encourage people to donate to food pantries or whatever?" And I was like, "No, just use your app to give people cash." And they did! They figured out a way to do it. <strong>I don't know how many millions of people that they helped, but they were giving a $50 cash payment to the same families who were losing out on their SNAP benefit.</strong> </p><p>So I think that kind of creativity of just saying, "Trust people with $50 in cash and let them decide what they need in this moment." As the giver, you don't own the choice, right? If that person gets ends up buying something that you personally wouldn't spend your money on, that is not on you. And that is not a waste of a donation. That is you just putting goodness into the world and giving somebody else the dignity to decide with themselves what they need in that moment. </p><p>So that's my take. Get over yourself. Just give people cash.</p><p><strong>Virginia</strong></p><p>Yes, yes. Thank you, Rachel. I love that so much. I think it's just a moment when you feel those thoughts coming up, and it's important to pause and say, <em>oh, wait, this is me thinking I know how other people should live</em> when of course we don't. Of course we are not navigating what they are navigating in a day. But <strong>we can all imagine how would it feel if whatever our source of comfort, or vice, or coping strategy is, was suddenly inaccessible because somebody was telling you it wasn't good for you.</strong> </p><p><strong>Rachel</strong></p><p>And that's the beauty of what mutual aid can do. We do all the other moralizing in our public systems. Families in the child welfare system are heavily scrutinized and penalized. People who are experiencing homelessness are heavily scrutinized. People going through drug treatment, who have had a traffic violation. <strong>There are a million other ways we police people in society. We don't need to do that with mutual aid.</strong></p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><h3>Butter</h3><p><strong>Rachel</strong></p><p>Well, as a longtime listener, I will say I've gotten great ideas from other people's butter. So thank you for having this segment. </p><p>Honestly, the thing that brings me the most joy right now is reading <em>Anne of Green Gables</em> to my daughters. We are just about to finish the third book, which is <em>Anne of the Island</em>. And it's, you know, from a million years ago, set in Prince Edward Island in Canada.  I will say what is just cracking me up with each chapter is the way that parents are just as annoying in the early 1900s as they are today. Anne is a school teacher in one of the books, and the things that parents complain about, like <em>my Johnny really deserved an A on that test</em>, are all the same things that our poor teachers have to deal with right now. </p><p>We have screens in our house. I am not some puritanical <em>Little House on the Prairie</em> mother, but it's the one thing we do before bed is we've been reading <em>Anne of Green Gables.</em> So now we're starting to binge all the different PBS series. There's <em>Anne with an E</em>, <em>Anne of Green Gables.</em> There are redos, there's a 1980s version that's amazing. So all things Anne of Green Gables right now are bringing me joy.</p><p><strong>Virginia</strong></p><p>I'm so rooting for this in my own life. My kids don't take my book recommendations. So there is a copy of <em>Anne of Green Gables</em> sitting in my family room right now that I'm just, like, waiting patiently for someone to discover. If they know I want it too much, it won't happen. So I just leave things like that out. I'm really hoping to join you in this <em>Anne of Green Gables</em> magic soon.</p><p><strong>Rachel</strong></p><p>You can mention that Anne is a real troublemaker, that's what got my 10 year old into it. It was when I told her some of the snippets of the ways that Anne breaks rules. Then she was like, <em>oh, all right, maybe I'll try it.</em></p><p><strong>Virginia</strong></p><p>I love it. </p><p>My Butter is <a href="https://cooking.nytimes.com/recipes/1023484-peanut-butter-chocolate-chip-cookies?unlocked_article_code=1.7k8.lTPE.tH9nLIFH06ZW&smid=share-url" target="_blank">a really good cookie recipe</a>. It is a vegan chocolate chip cookie recipe, which I was extremely suspicious of—it uses banana instead of egg and peanut butter. But they are <em>so</em> good and chewy and it's so easy to make that I've actually been baking them more than just scooping the store-bought cookie dough, which I will always be a fan of, because the ease is unmatched. But this is a really easy recipe. They're super delicious. I don't think there's anything healthy or special about them, but if you have someone who can’t do eggs or whatever, it's a nice option to have. And this time of year we need a lot of treats.</p><p><strong>Rachel</strong></p><p>My daughter's art teacher just told me that she's having a fully vegan Thanksgiving, and I was super impressed with her, and trying to figure out how I could possibly gift her something at the end of year. So I'm going to try your cookie recipe. </p><p><strong>Virginia</strong></p><p>Yay! Rachel, this was so helpful and informative. Thank you for everything you're doing. Tell folks, how can we support your work? If we want to learn more, where should we follow you?</p><p><strong>Rachel</strong></p><p>Thank you for having me on. I have been listening to, and learning from you for many years, both on the parenting side, with little picky eaters with your first book, and—oh my gosh, I want to show you my fan girl real quick. I'm sorry. Cut this out of the podcast, if you want. </p><p>But here is a copy of—I know this is like, not a live video thing where your listeners can see me, but I am holding up <em><a href="https://live-splitrock1750403713.pantheonsite.io/book/9781250892508" target="_blank">Fat Talk</a></em><a href="https://live-splitrock1750403713.pantheonsite.io/book/9781250892508" target="_blank">.</a> I was a pre-order! Let me show you, and I got it signed by you at your local bookstore. But anyway, I love your books, and I have learned a lot from you over the years. So I just want to say thank you for that. </p><p>In terms of where you can find me, I mostly hang out <a href="https://www.linkedin.com/in/rachelcahillconsultingll" target="_blank">on LinkedIn.</a> I l<a href="https://www.rcahillconsulting.com/" target="_blank">ead a consulting team </a>because I don't like real jobs. So we actually do consulting projects for lots of different organizations that are all in the SNAP advocacy space. </p><p>You can also find us at <a href="https://www.rcahillconsulting.com/" target="_blank">our website,</a> and learn a little bit more about the advocacy that we're doing and the organizations that we work with. But <strong>we are always trying to build more SNAP advocates, whether as a volunteer, as a person with lived experience who wants to go and testify before Congress and talk about why SNAP is important, or just someone who wants to write a check and support organizations.</strong> We can always point you in the right direction. So feel free to <a href="https://www.rcahillconsulting.com/contact-us" target="_blank">reach out </a>if you're interested in learning more about SNAP.</p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="https://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://www.patreon.com/cw/BigUndies" target="_blank">Big Undies.</a></em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><h3>If you've ever received food assistance, tell us what else people don't understand about SNAP in the comments. </h3><h3>And if you'd like to help with ongoing Burnt Toast Mutual Aid efforts, <a href="https://docs.google.com/forms/d/e/1FAIpQLSf5ibdovwli5pN0HyjzjIaxF1_FVCP5uwoR-vKijX4aTNeT3A/viewform" target="_blank">fill out this form</a>. We'll be figuring out our next round of support after the holidays! </h3><p></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 11 Dec 2025 10:00:08 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p></p><h3><strong>You’re listening to Burnt Toast! I’m Virginia Sole-Smith. Today, my conversation is with </strong><strong><a href="https://www.rcahillconsulting.com/" target="_blank">Rachel Cahill</a></strong><strong>, a longtime anti-hunger policy advocate based in Ohio. </strong></h3><p>Rachel and her team support national and state-level organizations fighting every day to end hunger and poverty in the United States. Most of her work focuses on making SNAP (the government's Supplemental Nutrition Assistance Program) the most effective, accessible and equitable program it can be in every community. </p><p>JICYMI: When the federal government shut down this fall, it closed SNAP for the first time in the history of the program, pausing benefits for much of November. Benefits are up and running again in most places, but this has had <em>major</em> ripple effects on the state of hunger in our country right now. And it's led to a lot of long-term questions about what we do to prevent that ever happening again. </p><h3>Rachel knows more about the ins and outs of SNAP, and anti-hunger advocacy, than anyone I know, so I asked her to come on the podcast to explain what's happening, and what we can do to help fight hunger. </h3><p><strong>We also talk quite a bit about how to give strategically because it is that time of year when a lot of us want to do charitable giving</strong>. Which is great! But there are good and less good ways to do that. Burnt Toast is a community of helpers, and I think this conversation will help us all be better at helping. </p>If you enjoy this conversation, a paid subscription is the best way to support our work! <br /><a href="https://www.patreon.com/virginiasolesmith/join">Join Burnt Toast! </a><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><h3>Episode 222 Transcript</h3><p><strong>Rachel</strong></p><p>I am a SNAP advocate. That's how I think of myself. That's my identity. I live in Ohio, and I have been working on SNAP, and the food assistance programs that are connected to SNAP, for almost 20 years. I started working on it in Philly, and have now worked in a number of different states. My passion is to protect our food assistance programs that help families meet their basic needs. <strong>If we had something better than SNAP in this country, honestly, I would work on that. But because SNAP reaches 42 million Americans, and it's the best safety net we have, that's the program that I've committed to working on.</strong> </p><p>I do policy, advocacy, administrative, legislative—wherever we can fight for the program, we are doing that.</p><p><strong>Virginia</strong></p><p>It's incredible. I should disclose that we have a personal connection. I first met you, I guess, 20 years ago? When you were in college, you were a student of my stepmother, Mary Summers, <a href="https://www.patreon.com/posts/well-if-we-have-140045125" target="_blank">who has also been on the podcast.</a></p><p><strong>Rachel</strong></p><p>Actually, I was a fresh out of college working in the community at the Greater Philadelphia Coalition Against Hunger. And Mary had students who she placed with us in a service learning program. Mary was one of my first and still mentors, who has supported me in lots of different ways through this career. </p><p>And I think you did some interviews with <a href="https://www.witnessestohunger.org/" target="_blank">Witnesses to Hunger</a>? I worked on that program many years ago. So yeah, we've evolved a lot, Virginia, since those days.</p><p><strong>Virginia</strong></p><p>Yes! When I was researching my first book, <em><a href="https://live-splitrock1750403713.pantheonsite.io/book/9781250234551" target="_blank">The Eating Instinct</a></em>, you helped connect me with folks for interviews. Rachel and I go way back in a shared advocacy spirit, sort of way so I just wanted to give people that backstory. </p><p>And so I emailed you a few weeks ago to say, <em>Rachel, help! Please come on the podcast.</em> This was when the government was shut down and it had triggered the freeze on November SNAP benefits. At that point, everybody was scrambling, and I knew you were doing the most scrambling.  </p><p>Of course, because of politics, the shutdown is now over. <strong>SNAP benefits are once again being distributed, for now anyway. But that is not to say that hunger has been solved in this country,</strong> or that the 42 million Americans who rely on that program are just totally okay now. </p><p>You were like, "Do you still want to have this conversation?" And I was like, well, yes, because people are still going hungry! </p><p><strong>Rachel</strong></p><p>Yeah, thanks for the chance to talk about this! </p><p>In the 20 years I've been working on food stamps, there has never been a moment I remember where SNAP dominated the headlines for two weeks straight. So on the one hand, I'm trying to see the silver lining in this massive drama to say it's a chance to educate everybody, including your listeners, about what the SNAP program is. It has been this quiet backbone program, running and feeding communities for almost 60, years. </p><p>And during the shutdown, SNAP essentially got used as leverage for both parties to bludgeon each other with and blame each other for starving the citizens of the United States. It's unprecedented. I feel like that's an overused word these days, but this truly has never happened before. SNAP benefits stopped going out across the entire country. And <strong>the emergency food system—the food pantries, the soup kitchens, the food banks —was never meant, or equipped, to be able to overnight replace what SNAP is is doing in the community.</strong></p><p>Just in my home state of Ohio, we're talking about $263 million a month that goes out in SNAP benefits. No fundraiser for a food bank was ever going to come close to replacing that. It was a crisis. It was an absolute crisis that we were facing. </p><p>So starting on November 1, people's benefits were frozen. They still had to complete renewal paperwork. <strong>They still had to comply with work requirements. But people weren't getting their benefits delivered.</strong> </p><p>And then it turned into a Supreme Court battle. It went all the way up to the Supreme Court because the administration actually did have money available that they could have spent, and they were choosing not to spend it on the program that it was dedicated for. </p><p>So finally, when the shutdown ended, the benefits slowly started flowing again. <strong>We're recording this on November 25 and in a few states, all the benefits still have not gone out. </strong>So there are still families who are supposed to get their benefits maybe the beginning of November, and are still waiting. </p><p>The long-term harm of this is hard to overstate. <strong>The definition of food insecurity is not knowing where your next meal is going to come from. And we just traumatized 40 million people who did not know where their next meal was going to come from.</strong> 40 percent of SNAP recipients are children. Their bodies and brains are going to remember this trauma that they just went through, and it's going to be a long time before we can repair that harm. We need to make sure that this type of a crisis never happens again, and Congress is never in a position where they can hold SNAP benefits hostage, even in a future government shutdown. </p><p><strong>Virginia</strong></p><p>I've been thinking about the juggling act that this triggered for so many families. If you relied on SNAP to cover groceries, that meant you could use other income to cover childcare or pay a utility bill. So we're  also going to see folks having fallen behind on other bills. Maybe they're unable to make a car payment, which then impacts their ability to get to work, to get kids to school, so many different things.</p><p><strong>Rachel</strong></p><p>There's a saying that poverty charges interest. You might only have gotten $200 from that SNAP benefit, which supplements your work income. But if you're now having to put a bill on a short term loan or credit card and you're paying 20 or 30 percent interest on that because you waited three weeks...How long is it going to take families to dig out of that hole? We hear all the time about utility shut-offs, all the time about evictions that get connected to a small change in household income, including the loss of SNAP benefits. </p><p>Now I will say, because we have made SNAP such a difficult system to navigate and renew benefits, even if the government never shuts down again, this uncertainty where your benefits disappear, you go to the grocery line to checkout and you find out that your benefits aren't there because of some paperwork mishap—that actually does happen a lot in families' lives. <strong>There's a lot we have to do longterm to make this a more stable program for everybody who's experiencing the instability of food insecurity</strong>. But this was certainly a crisis moment where it was hitting everybody at the same time.</p><p><strong>Virginia</strong></p><p>Say a little more about that. Because for those of us who are mostly just seeing headlines, it's like, <em>Okay, the government reopened. Okay, the SNAP benefits are back.</em> But this is a system that was already not meeting the need. So what are some other ways SNAP struggles to support families?</p><p><strong>Rachel</strong></p><p>First, let me just remind folks who don't know, if you've never been connected to the program: SNAP is a very modest food benefit. It is on an EBT card, like a little debit card, that is loaded every month with money for groceries. But it's the equivalent of, like, $6 a day on average. It is about as much as most people spend on a cup of coffee. It is not a generous benefit. <strong>There's a lot of misconceptions about what SNAP is. It's a very modest benefit you can only use for grocery items.</strong> </p><p>The program—for as great as it is, and it's the best thing we have—has a history of exclusionary policy making. Certain groups have gotten excluded and carved out over time. And HR1, the big bill that passed July 4, really took a sledgehammer to SNAP, too. It cut almost $200 billion out of the program and did some additional exclusionary policy making, the impacts of which we're just starting to feel. </p><p>So I put the barriers to SNAP in two buckets. There are eligibility barriers, meaning the people that policy makers intentionally exclude from the program. This includes groups like legally present immigrants. It includes people who are forced to prove that they are working over and over again, and if they can't provide the paperwork proving it, then they get kicked out of the program. So there is exclusionary policy making that has to be tackled at a legislative law making level. </p><p>Then there's all this other stuff, which is most of what I've worked on for 20 years, and what I worked on with Mary twenty years ago. These are the kind of the administrative barriers that people face in tackling the program. <strong>Application forms that are 40 pages long, that ask extremely intrusive questions, asking for tons of verification.</strong> You have to do a full interview with a case worker, you have to renew your benefits at least every six months. </p><p>All of these hoops are built up in the program to make people jump through, and that often keeps the folks most in need of benefits from accessing them. Not because they're not eligible, not because they don't need them, but because they just give up when the program is too hard to access. So we do a lot of work at the county and state level, state by state, red, blue, purple states to try to tackle some of those administrative barriers.</p><p><strong>Virginia</strong></p><p><strong>It is wild that we think people need to work to have the right to buy food.</strong> And that we think people need to fill out 40 pages of paperwork just so you can buy groceries this week. </p><p><strong>Rachel</strong></p><p>In a number of states that have asset tests, you're asked for bank statements. You're asked for a copy of your rent receipt, your child care bills, how much do you spend on utilities every month? <strong>Applying for SNAP is harder than getting a house loan.</strong> It's harder than getting a business loan. It's harder than almost anything else, but that is the way the program was built. </p><p>And there continues to be this persistent stigma or this narrative about unworthiness that has persisted in the program is so disconnected from reality. I'm hoping having this spotlight on SNAP, where we dominated the headlines for two weeks, does give a moment for people to take a second look at the program, really learn about what it is and start to fight for it. If you survey the American people, <strong>90 percent of people, regardless of their political affiliation, will tell you that they think we should be doing more to help people meet their basic needs and pay for groceries, not less.</strong> But that doesn't match with what's happening legislatively in Congress. So we need people to know more about this program so that they feel like they have a stake in it. </p><p>And I guess I just can't stop myself from saying one more thing: <strong>SNAP is so critical to our actual economy.</strong> One of the things that happened in the beginning of the shutdown is it wasn't just the folks losing that groceries on their table, it was the grocery stores they shop at, which, all of a sudden were saying, <em>We have no customers, because 30 percent of our receipts come from SNAP and no one's shopping right now.</em> </p><p>I had a local store here in a rural part of Ohio which started laying people off immediately. Because they didn't know when those receipts were going to come in, and they don't have enough of a margin to be able to maintain their store without the program. So if we want our grocery stores to continue to exist and be in all parts of the country, we need SNAP. As that lifeline too.</p><p><strong>Virginia</strong></p><p>We agree we should be doing more to feed kids. We agree we should be doing more so that people don't go hungry. And yet, the program is built with so many barriers. And that's because there's this way we feel really good about fighting hunger—and it isn't the way that actually fights hunger.</p><p><strong>Rachel</strong></p><p>I'll say two things to this. Because of the history of exclusionary policy making in SNAP, there is always going to be the need for charitable giving. And there's always going to be, I think, the need for a wraparound system that provides food in real time, today, for anybody who needs it. <strong>That's what the best food pantries and soup kitchens provide: No questions asked, walk in the door, get food today. But that doesn't solve the long-term problem.</strong> </p><p>So while we are always going to need that, I think the reason there's this mismatch is this misconception about who benefits from SNAP. </p><p>So, if you asked those same 90 percent of people who they think the most common person on SNAP is, they would say, "It's a 30 year old in their basement playing video games." It's the same stereotype and tropes about health care, about who benefits from the safety net. There's this misconception that there are people who aren't pulling their weight in society, and that's who's benefiting from these programs. </p><p>But if you actually look at the programs, <strong>most people getting SNAP are elderly, retired, they're people with disabilities, they are children, and they're working parents.</strong> They are parents working sometimes two or three jobs, but in low wage work that requires the supplement of a SNAP program. This group of "non-working but capable people" that people imagine are benefiting from the program is a fantasy. And it's intentionally used by politicians who want to attack the program. That goes back to Reagan and before, right? It's a long political strategy that we have in this country. </p><p>I've been really grateful in my career to see even the food banks and the rest of the charitable sector has come a long way in talking about SNAP as an integral part of feeding the community. <a href="https://www.feedingamerica.org/" target="_blank">Feeding America </a>is a big association of food banks. And they will say: <strong>SNAP provides nine meals for every one meal that a food bank can provide.</strong> So I think the solution is not to say, "Is it charitable giving or SNAP that solves this problem?" It's actually the blend of the two that's going to make our community's food secure.</p><p><strong>Virginia</strong></p><p>There's a bit of moralizing, I think, that goes into this. People feel good about giving to a canned food drive, but not necessarily good about voting for policies that would protect SNAP. And <strong>with RFK and MAHA taking over the rhetoric around all of this, is that leading to even more policing about what people can spend SNAP benefits on, and what kinds of food we want people to have access to?</strong></p><p><strong>Rachel</strong></p><p>I'm going to first tackle the voting question. I think that very few people ever vote based on their beliefs or policy preferences around SNAP. I've yet to see a major political campaign where SNAP was a top issue that got talked about. That might change after the shutdown. We did see a lot of politicians on both sides of the aisle come out in defense of SNAP when the shutdown started, and that was, I hope, a jumping off point for people to actually vote. But I think there's this disconnect. </p><p>I think there's a lot of bipartisan agreement here that we don't see. When you think about folks who are anti-SNAP, if you look at the comment section of an article in the newspaper that's about SNAP, you'll always see online comments that are disparaging SNAP. But if you look one layer under the maybe racism and misogyny that are layered on top--</p><p><strong>Virginia</strong></p><p>Hard to look past it, but sure, I'm with you. Comment sections are not my favorite.</p><p><strong>Rachel</strong></p><p>Agreed. But if you do look past, most people's story is actually about they themselves not getting benefits from the program. So it's often a story of, "I don't like SNAP because when I needed it, I couldn't get it, or because I wasn't able to comply with the work requirement and that wasn't fair," or because I was disabled, or my family member was and couldn't get the help that they needed.</p><p>So I think that, like so many social compacts in our society, if we actually built the program to help everyone who needed the help from the program, you would see more political support for it. That's why universal programs like Social Security generally benefit from really high public support, because we <em>don't</em> do the kicking people out there. There's not this sense of "if this group gets it, then my group doesn't get it."</p><p>Some of the realest conversations I've had about SNAP are with families and parents who are just over the income limit and are really upset that they lost access to that benefit once they got a raise or once they got a slightly better job. And that just fundamentally isn't fair. So if we brought in the program and make it more accessible, we would have higher political support for it, I think.</p><p>All right, on your MAHA question, which I know fits very well with your audience in terms of like you guys track the MAHA stuff.</p><p><strong>Virginia</strong></p><p>We do. Unfortunately, that has become a core part of our beat.</p><p><strong>Rachel</strong></p><p><strong>The great irony of 2025 is that SNAP is one of the single best things we can do to make America healthy again.</strong> SNAP has every research study behind it that shows kids who get SNAP as children have higher economic output. They're healthier as adults, they work more. Older adults are less likely to go to the hospital, less likely to go to the nursing home, if they have access to SNAP. The research is abundant, right? </p><p><strong>Virginia</strong></p><p>It's wild we needed research to prove that feeding people made them healthier, but okay.</p><p><strong>Rachel</strong></p><p>Yes, but we have it. It's rock solid. I spent too many years trying to help those research studies to get published in peer-reviewed journals. We know that to be true. </p><p>You also have a parallel movement that's been happening for several years, where food banks have been working with insurance companies and other healthcare providers to make sure that they're doing tailored meals, meal boxes for people who are going through cancer treatment, people who have diabetes diagnosis. So these sort of tailored meals continue to be a trend. SNAP is a payer. Medicaid is a payer for those programs, all of those things improve health. MAHA, of course, is not about improving health. You guys know that.</p><p><strong>It has become is about policing food, right? That is what MAHA is about.</strong> And so SNAP was an unfortunately perfect target for MAHA. As soon as we got into legislative sessions. This is at the state level. <strong>In January of 2025, we saw a flurry of MAHA-supported bills that would restrict what people could buy with SNAP benefits.</strong> </p><p>In some states, it was soda. In some states, it was candy baked goods. In a state like Iowa, it's literally everything. If it didn't grow on a farm in Iowa. If it's not a vegetable or a legume, it's not in the program. So you've got  these extreme proposals that came out of it was the same two or three lobbyists who came through. They were <a href="https://www.patreon.com/posts/our-next-surgeon-140039182" target="_blank">Casey Means</a>, they were RFK-alliance folks who came through in the state houses. And the only opponents in those hearings were the SNAP advocates. </p><p>It was the<a href="https://morrisinstituteforjustice.org/" target="_blank"> Morris Institute for Justice in Arizona</a> and a couple of brave food banks in some of the red states who saw these bills, and they were there to explain to lawmakers calmly how they have been working, how SNAP supports health, how there are other alternatives. </p><p>I will say there were some victories. During session in Kentucky, the advocates very effectively educated lawmakers that it would be better to incentivize healthier purchases — because <strong>all the research says incentivizing healthier purchases works better than restricting access programs.</strong></p><p><strong>Virginia</strong></p><p>Yes. Letting people buy food works better than banning what people can eat. </p><p><strong>Rachel</strong></p><p>And so they actually got a legislator to to come off of a bill that he had supported and to propose a new bill for an incentive-based program. So I think that education work in some political contexts was very successful.</p><p>But then we saw the White House call governors and said, "Well, you couldn't get this through your legislature, so now you need to do it through an executive order." And that's where <strong>we really have seen the most harm done with these proposals that have come straight out of of governors offices under pressure from RFK.</strong> I think my long-term view of this is that we are going to have to see the harm done in a handful of states, and see how much of a mess it is for retailers. Still to be determined if retailers sue over these restrictions, which really put all the costs on them to police their grocery lines. </p><p>I hope what happens is we have, at worst, a couple of states implement these rules, we see the harm done, and we walk it back. And we see that the MAHA thing was a fad that we recover from in SNAP. Because at the end of the day we're talking about a $6 a day benefit. People are not able to meet all of their grocery needs with SNAP, regardless. You may accomplish shifting the order in which people check out. Maybe we'll put all of our fresh, healthy foods at the front of the of the conveyor belt to use our SNAP benefits on, but we're still going to buy our kids the birthday treat that they deserve to have. </p><p>So it's a big old waste of time, in my opinion. And I hope that it's a fad we are able to move on from in the long run.</p><p><strong>Virginia</strong></p><p>I hope so. MAHA is the worst version of it, but we did have Michael Pollan and <a href="https://www.patreon.com/posts/you-dont-need-to-145368523" target="_blank">Marion Nestle </a>arguing for no soda on SNAP back in the mid-2000s. So it does seem to be this thing that we keep circling back to. And I think it is part and parcel with "it feels good to do food drives, but not to make SNAP more robust." <strong>It's this idea that all poor people need is wealthy white people to tell them how to eat, and that will solve hunger.</strong></p><p><strong>Rachel</strong></p><p>Yeah. You are right that that instinct has been there for a long time, and it it probably will outlive it. In a number of states the American Heart Association came out in support of these bills. We had some doctors groups come out in support of these bills. </p><p>But where they would get stuck—and this is where these proposals quickly fall apart—is how do you define the ingredients of these processed foods. Even, let's say a soda. So you had, in some states, the proposal was, "anything with bubbles is a soda." And therefore you can't buy it with SNAP. But then you have the doctor being like, <em>wait, I did tell my patient to buy the diet soda or the 30 calorie soda.</em> </p><p><strong>Virginia</strong></p><p>And what about seltzer!</p><p><strong>Rachel</strong></p><p>It's so arbitrary! And if you look at the way that grocery stores label their products, they're by category. They're not by healthy or unhealthy. T<strong>here is no universal healthy or unhealthy label, as you well know.</strong> </p><p>So it's all well and good when it's moralizing in the hypothetical. But I had to spend a solid four months sitting on a SNAP restrictions work group for the state of Ohio. It was appointed by our governor. And I was in there with industry folks, grocery folks, from health care talking about the nuts and bolts of how to put this into effect in Ohio, which we're going to have to do in the end of 2026. And once you get into the definitions, it falls apart very quickly. </p><p>So I wish we could go back to focusing on the bigger important things, but I think we're going to have to keep re-educating people every time this wave of this fad, this intention comes around. People need to be reminded that SNAP is there as an economic support to supplement low wages. <strong>If we really wanted people to not need SNAP, we need to have a higher wage economy</strong>. And that would be a much more straightforward way to solve the problem. </p><p><strong>Virginia</strong></p><p>It feels very part and parcel with the whole ultra-processed food conversation, which, similarly, when people start defining it, they're like, <em>well, wait, what is ultra processed? What do we mean?</em> It's everything, which then quickly becomes nothing. </p><p><strong>Rachel</strong></p><p>It's a distraction. But here we are. We still work.</p><p><strong>Virginia</strong></p><p>Okay, so it's December. This is the biggest month of the year for charitable giving. I think you did a great job of explaining there's a role for food pantries and food bank systems in all of this. But that's not the full solution. <strong>How should people think about charitable giving, especially this December, right now, given what we're up against?</strong></p><p><strong>Rachel</strong></p><p>I love that people are invested in charitable giving at the end of the year. I personally do the same thing, and <strong>I try to look at the organizations that are doing the most long-term policy advocacy,</strong> because I'm looking at the upstream solutions, and those are often the most under-resourced organizations. </p><p>You can look at the 990s of organizations. You can look at their overall budgets online and see that your typical food bank, or really any direct service, often has a many millions of dollar budget. But <strong>an advocacy organization that's there to change a policy that would help a million people often has a budget of maybe a couple hundred thousand for the year.</strong> </p><p>So when you donate to a policy advocacy organization or a legal aid organization, your donation goes a lot farther and is much higher impact. Because even if you can't give $10,000 and you can only give $200 or $50, you're going to make a really big impact on those smaller organizations' budgets. So that's one place I would think about. </p><p><strong>This year, I am doing a lot of donations around immigrant support,</strong> given the onslaught of what's happening in this country against our immigrant communities. There are a number of organizations, mostly small and sometimes kind of fitting into the mutual aid category, that are trying to provide direct support as well as legal support to immigrant communities right now as they're under attack. So that is what I think, in this moment, is a really good investment. </p><p>At the same time, the charitable food system <em>is</em> very dependent on donations this time of year too, because lots of people in the community turn to them. They know that they might be able to get a turkey at Thanksgiving. They know they might be able to get a Christmas meal from them. So those are never bad investments. I do think they are very good stewards of the donations and the money that they get. But if you can look a little bit deeper in your community and see where a policy advocacy organization exists—<strong>every single one of your states has at least one or two core social justice organizations that would really benefit from donations this time of year.</strong></p><p><strong>Virginia</strong></p><p>And I'll just make the point that <strong>if you are giving to the local food pantry, think dollars over donations of goods, because they can do a lot more with your money.</strong> They can buy in bulk. They know more what their community needs, rather than you assuming that it's something you have in your pantry. That's that's probably like the least impactful way to donate.</p><p><strong>Rachel</strong></p><p>100 percent. And a very common mistake that well meaning people make all the time is donating products that are hard to readily consume. <strong>Donating a box of mac and cheese, but not the milk and the butter that goes with it.</strong> Or a can of beans that needs a can opener. If you're going to do canned goods, make it a pop top because so the people can open it. A lot of times homeless ministries really benefit from those canned soups or whatever, but they need to be accessible without a can opener. </p><p>So if you are going to do a food drive—I know my kids' school does one, it's a great way for kids to get hands on experience with it being involved— just think through, could this be a meal on its own, rather than, is this going to be something that someone's unable to use without other fresh products?</p><p><strong>Virginia</strong></p><p>Let's talk a little bit about <a href="https://www.patreon.com/posts/announcing-burnt-142271806" target="_blank">mutual aid. </a>This is something Burnt Toast as a community, we've been just starting to wrap our arms around. We did <a href="https://www.patreon.com/posts/we-did-it-143513270" target="_blank">a very successful Mutual Aid drive</a> at the start of November to help with the benefits shut down, and raised around $11,000 that we were able to distribute to, I think it was 62 folks in our community. So that was great. </p><p>It's something we want to do more of, and I know a lot of listeners want to do it in their own communities. But there are some things that come up for folks. <strong>I've heard people say, "I don't feel comfortable donating to someone I don't know."</strong> And some of this, I think, is a little bit of that internalized moralizing stuff that we were talking about, where it's like, <em>am I just giving money to a random person and I don't know what they're using it on?</em> So talk us through your take on mutual aid and some of the concerns you hear coming up around it. </p><p>Rachel</p><p>I think mutual aid is a beautiful thing that has existed for many, many generation. It hasn't just been in the modern online era.</p><p><strong>Virginia</strong></p><p>Right now, it's a social media hashtag.</p><p><strong>Rachel</strong></p><p>That's right, that's right. But it's always been in communities, and you could talk to communities all over the country, and they would say they wrap their arms around folks and share what they have in times of crisis. And that's what the modern era of mutual aid is allowing us to do—but with people who don't live in our physical neighborhood, because we're so segregated as a society. </p><p>My fundamental belief is that cash is the best way to provide someone with the dignity to make decisions for themselves on what their family needs in that moment. <strong>I have no idea whether you need a bus pass or a pack of cigarettes or money for rent or whatever you need to get through that day as a human being.</strong> You should have the autonomy to decide what that is. </p><p>When I started this conversation saying I've worked on SNAP for 20 years, because it's the best thing we have—if we had a robust cash assistance program, I would work on that. </p><p>There are really nice models in some communities of how to target mutual aid towards groups who are otherwise getting excluded from public benefits and other programs. <strong>Here in Ohio, we have a local, organic thing called </strong><strong><a href="https://amisohio.org/" target="_blank">AMIS, it stands for Americans Making Immigrants Safe.</a></strong><strong> And it's a locally funded cash assistance program for families who are excluded from public benefits.</strong> They're seeking asylum, they're working with a lawyer to get their paperwork through. They're stuck waiting on their green card, whatever it may be. And so that is a way that cash can be distributed to folks who are getting excluded from SNAP and excluded from Medicaid. </p><p>So I really like that program, because there are folks doing the work of the connecting. I don't speak the languages of everybody who needs connecting to that program, and I would never be able to find through Facebook those folks who need that the most. So I think that's a great model. </p><p>But I also think <strong>another really cool model that evolved during the shutdown was an organization called </strong><strong><a href="https://www.propel.app/paid-search?utm_source=googlesearch&utm_medium=cpc&utm_campaign=22604863086&utm_term=propel%20snap%20app&utm_content=178033767057&utm_creativeid=754942465197&campid=&gad_source=1&gad_campaignid=22604863086&gbraid=0AAAAADfGSKCh0P10C0eww8cTwrAyWnxyX&gclid=CjwKCAiA0eTJBhBaEiwA-Pa-hQ9g8DeCNJ6UvqFhCURTLFZ16WrfFft9auC4kbfnOTxon7D94IYrFxoC0lEQAvD_BwE" target="_blank">Propel.</a></strong> They have an app that people use to manage their SNAP benefits. And we were talking as the shutdown was looming, and they were like, "What can we do? Should we encourage people to donate to food pantries or whatever?" And I was like, "No, just use your app to give people cash." And they did! They figured out a way to do it. <strong>I don't know how many millions of people that they helped, but they were giving a $50 cash payment to the same families who were losing out on their SNAP benefit.</strong> </p><p>So I think that kind of creativity of just saying, "Trust people with $50 in cash and let them decide what they need in this moment." As the giver, you don't own the choice, right? If that person gets ends up buying something that you personally wouldn't spend your money on, that is not on you. And that is not a waste of a donation. That is you just putting goodness into the world and giving somebody else the dignity to decide with themselves what they need in that moment. </p><p>So that's my take. Get over yourself. Just give people cash.</p><p><strong>Virginia</strong></p><p>Yes, yes. Thank you, Rachel. I love that so much. I think it's just a moment when you feel those thoughts coming up, and it's important to pause and say, <em>oh, wait, this is me thinking I know how other people should live</em> when of course we don't. Of course we are not navigating what they are navigating in a day. But <strong>we can all imagine how would it feel if whatever our source of comfort, or vice, or coping strategy is, was suddenly inaccessible because somebody was telling you it wasn't good for you.</strong> </p><p><strong>Rachel</strong></p><p>And that's the beauty of what mutual aid can do. We do all the other moralizing in our public systems. Families in the child welfare system are heavily scrutinized and penalized. People who are experiencing homelessness are heavily scrutinized. People going through drug treatment, who have had a traffic violation. <strong>There are a million other ways we police people in society. We don't need to do that with mutual aid.</strong></p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><h3>Butter</h3><p><strong>Rachel</strong></p><p>Well, as a longtime listener, I will say I've gotten great ideas from other people's butter. So thank you for having this segment. </p><p>Honestly, the thing that brings me the most joy right now is reading <em>Anne of Green Gables</em> to my daughters. We are just about to finish the third book, which is <em>Anne of the Island</em>. And it's, you know, from a million years ago, set in Prince Edward Island in Canada.  I will say what is just cracking me up with each chapter is the way that parents are just as annoying in the early 1900s as they are today. Anne is a school teacher in one of the books, and the things that parents complain about, like <em>my Johnny really deserved an A on that test</em>, are all the same things that our poor teachers have to deal with right now. </p><p>We have screens in our house. I am not some puritanical <em>Little House on the Prairie</em> mother, but it's the one thing we do before bed is we've been reading <em>Anne of Green Gables.</em> So now we're starting to binge all the different PBS series. There's <em>Anne with an E</em>, <em>Anne of Green Gables.</em> There are redos, there's a 1980s version that's amazing. So all things Anne of Green Gables right now are bringing me joy.</p><p><strong>Virginia</strong></p><p>I'm so rooting for this in my own life. My kids don't take my book recommendations. So there is a copy of <em>Anne of Green Gables</em> sitting in my family room right now that I'm just, like, waiting patiently for someone to discover. If they know I want it too much, it won't happen. So I just leave things like that out. I'm really hoping to join you in this <em>Anne of Green Gables</em> magic soon.</p><p><strong>Rachel</strong></p><p>You can mention that Anne is a real troublemaker, that's what got my 10 year old into it. It was when I told her some of the snippets of the ways that Anne breaks rules. Then she was like, <em>oh, all right, maybe I'll try it.</em></p><p><strong>Virginia</strong></p><p>I love it. </p><p>My Butter is <a href="https://cooking.nytimes.com/recipes/1023484-peanut-butter-chocolate-chip-cookies?unlocked_article_code=1.7k8.lTPE.tH9nLIFH06ZW&smid=share-url" target="_blank">a really good cookie recipe</a>. It is a vegan chocolate chip cookie recipe, which I was extremely suspicious of—it uses banana instead of egg and peanut butter. But they are <em>so</em> good and chewy and it's so easy to make that I've actually been baking them more than just scooping the store-bought cookie dough, which I will always be a fan of, because the ease is unmatched. But this is a really easy recipe. They're super delicious. I don't think there's anything healthy or special about them, but if you have someone who can’t do eggs or whatever, it's a nice option to have. And this time of year we need a lot of treats.</p><p><strong>Rachel</strong></p><p>My daughter's art teacher just told me that she's having a fully vegan Thanksgiving, and I was super impressed with her, and trying to figure out how I could possibly gift her something at the end of year. So I'm going to try your cookie recipe. </p><p><strong>Virginia</strong></p><p>Yay! Rachel, this was so helpful and informative. Thank you for everything you're doing. Tell folks, how can we support your work? If we want to learn more, where should we follow you?</p><p><strong>Rachel</strong></p><p>Thank you for having me on. I have been listening to, and learning from you for many years, both on the parenting side, with little picky eaters with your first book, and—oh my gosh, I want to show you my fan girl real quick. I'm sorry. Cut this out of the podcast, if you want. </p><p>But here is a copy of—I know this is like, not a live video thing where your listeners can see me, but I am holding up <em><a href="https://live-splitrock1750403713.pantheonsite.io/book/9781250892508" target="_blank">Fat Talk</a></em><a href="https://live-splitrock1750403713.pantheonsite.io/book/9781250892508" target="_blank">.</a> I was a pre-order! Let me show you, and I got it signed by you at your local bookstore. But anyway, I love your books, and I have learned a lot from you over the years. So I just want to say thank you for that. </p><p>In terms of where you can find me, I mostly hang out <a href="https://www.linkedin.com/in/rachelcahillconsultingll" target="_blank">on LinkedIn.</a> I l<a href="https://www.rcahillconsulting.com/" target="_blank">ead a consulting team </a>because I don't like real jobs. So we actually do consulting projects for lots of different organizations that are all in the SNAP advocacy space. </p><p>You can also find us at <a href="https://www.rcahillconsulting.com/" target="_blank">our website,</a> and learn a little bit more about the advocacy that we're doing and the organizations that we work with. But <strong>we are always trying to build more SNAP advocates, whether as a volunteer, as a person with lived experience who wants to go and testify before Congress and talk about why SNAP is important, or just someone who wants to write a check and support organizations.</strong> We can always point you in the right direction. So feel free to <a href="https://www.rcahillconsulting.com/contact-us" target="_blank">reach out </a>if you're interested in learning more about SNAP.</p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="https://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://www.patreon.com/cw/BigUndies" target="_blank">Big Undies.</a></em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><h3>If you've ever received food assistance, tell us what else people don't understand about SNAP in the comments. </h3><h3>And if you'd like to help with ongoing Burnt Toast Mutual Aid efforts, <a href="https://docs.google.com/forms/d/e/1FAIpQLSf5ibdovwli5pN0HyjzjIaxF1_FVCP5uwoR-vKijX4aTNeT3A/viewform" target="_blank">fill out this form</a>. We'll be figuring out our next round of support after the holidays! </h3><p></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>&quot;SNAP Is The Perfect Target for MAHA.&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:40:36</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast! I’m Virginia Sole-Smith. Today, my conversation is with Rachel Cahill, a longtime anti-hunger policy advocate based in Ohio. Rachel and her team support national and state-level organizations fighting every day to end hunger and poverty in the United States. Most of her work focuses on making SNAP (the government&apos;s Supplemental Nutrition Assistance Program) the most effective, accessible and equitable program it can be in every community. JICYMI: When the federal government shut down this fall, it closed SNAP for the first time in the history of the program, pausing benefits for much of November. Benefits are up and running again in most places, but this has had major ripple effects on the state of hunger in our country right now. And it&apos;s led to a lot of long-term questions about what we do to prevent that ever happening again. Rachel knows more about the ins and outs of SNAP, and anti-hunger advocacy, than anyone I know, so I asked her to come on the podcast to explain what&apos;s happening, and what we can do to help fight hunger. We also talk quite a bit about how to give strategically because it is that time of year when a lot of us want to do charitable giving. Which is great! But there are good and less good ways to do that. Burnt Toast is a community of helpers, and I think this conversation will help us all be better at helping. If you enjoy this conversation, a paid subscription is the best way to support our work! Join Burnt Toast! 🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈Episode 222 TranscriptRachelI am a SNAP advocate. That&apos;s how I think of myself. That&apos;s my identity. I live in Ohio, and I have been working on SNAP, and the food assistance programs that are connected to SNAP, for almost 20 years. I started working on it in Philly, and have now worked in a number of different states. My passion is to protect our food assistance programs that help families meet their basic needs. If we had something better than SNAP in this country, honestly, I would work on that. But because SNAP reaches 42 million Americans, and it&apos;s the best safety net we have, that&apos;s the program that I&apos;ve committed to working on. I do policy, advocacy, administrative, legislative—wherever we can fight for the program, we are doing that.VirginiaIt&apos;s incredible. I should disclose that we have a personal connection. I first met you, I guess, 20 years ago? When you were in college, you were a student of my stepmother, Mary Summers, who has also been on the podcast.RachelActually, I was a fresh out of college working in the community at the Greater Philadelphia Coalition Against Hunger. And Mary had students who she placed with us in a service learning program. Mary was one of my first and still mentors, who has supported me in lots of different ways through this career. And I think you did some interviews with Witnesses to Hunger? I worked on that program many years ago. So yeah, we&apos;ve evolved a lot, Virginia, since those days.VirginiaYes! When I was researching my first book, The Eating Instinct, you helped connect me with folks for interviews. Rachel and I go way back in a shared advocacy spirit, sort of way so I just wanted to give people that backstory. And so I emailed you a few weeks ago to say, Rachel, help! Please come on the podcast. This was when the government was shut down and it had triggered the freeze on November SNAP benefits. At that point, everybody was scrambling, and I knew you were doing the most scrambling.  Of course, because of politics, the shutdown is now over. SNAP benefits are once again being distributed, for now anyway. But that is not to say that hunger has been solved in this country, or that the 42 million Americans who rely on that program are just totally okay now. You were like, &quot;Do you still want to have this conversation?&quot; And I was like, well, yes, because people are still going hungry! RachelYeah, thanks for the chance to talk about this! In the 20 years I&apos;ve been working on food stamps, there has never been a moment I remember where SNAP dominated the headlines for two weeks straight. So on the one hand, I&apos;m trying to see the silver lining in this massive drama to say it&apos;s a chance to educate everybody, including your listeners, about what the SNAP program is. It has been this quiet backbone program, running and feeding communities for almost 60, years. And during the shutdown, SNAP essentially got used as leverage for both parties to bludgeon each other with and blame each other for starving the citizens of the United States. It&apos;s unprecedented. I feel like that&apos;s an overused word these days, but this truly has never happened before. SNAP benefits stopped going out across the entire country. And the emergency food system—the food pantries, the soup kitchens, the food banks —was never meant, or equipped, to be able to overnight replace what SNAP is is doing in the community.Just in my home state of Ohio, we&apos;re talking about $263 million a month that goes out in SNAP benefits. No fundraiser for a food bank was ever going to come close to replacing that. It was a crisis. It was an absolute crisis that we were facing. So starting on November 1, people&apos;s benefits were frozen. They still had to complete renewal paperwork. They still had to comply with work requirements. But people weren&apos;t getting their benefits delivered. And then it turned into a Supreme Court battle. It went all the way up to the Supreme Court because the administration actually did have money available that they could have spent, and they were choosing not to spend it on the program that it was dedicated for. So finally, when the shutdown ended, the benefits slowly started flowing again. We&apos;re recording this on November 25 and in a few states, all the benefits still have not gone out. So there are still families who are supposed to get their benefits maybe the beginning of November, and are still waiting. The long-term harm of this is hard to overstate. The definition of food insecurity is not knowing where your next meal is going to come from. And we just traumatized 40 million people who did not know where their next meal was going to come from. 40 percent of SNAP recipients are children. Their bodies and brains are going to remember this trauma that they just went through, and it&apos;s going to be a long time before we can repair that harm. We need to make sure that this type of a crisis never happens again, and Congress is never in a position where they can hold SNAP benefits hostage, even in a future government shutdown. VirginiaI&apos;ve been thinking about the juggling act that this triggered for so many families. If you relied on SNAP to cover groceries, that meant you could use other income to cover childcare or pay a utility bill. So we&apos;re  also going to see folks having fallen behind on other bills. Maybe they&apos;re unable to make a car payment, which then impacts their ability to get to work, to get kids to school, so many different things.RachelThere&apos;s a saying that poverty charges interest. You might only have gotten $200 from that SNAP benefit, which supplements your work income. But if you&apos;re now having to put a bill on a short term loan or credit card and you&apos;re paying 20 or 30 percent interest on that because you waited three weeks...How long is it going to take families to dig out of that hole? We hear all the time about utility shut-offs, all the time about evictions that get connected to a small change in household income, including the loss of SNAP benefits. Now I will say, because we have made SNAP such a difficult system to navigate and renew benefits, even if the government never shuts down again, this uncertainty where your benefits disappear, you go to the grocery line to checkout and you find out that your benefits aren&apos;t there because of some paperwork mishap—that actually does happen a lot in families&apos; lives. There&apos;s a lot we have to do longterm to make this a more stable program for everybody who&apos;s experiencing the instability of food insecurity. But this was certainly a crisis moment where it was hitting everybody at the same time.VirginiaSay a little more about that. Because for those of us who are mostly just seeing headlines, it&apos;s like, Okay, the government reopened. Okay, the SNAP benefits are back. But this is a system that was already not meeting the need. So what are some other ways SNAP struggles to support families?RachelFirst, let me just remind folks who don&apos;t know, if you&apos;ve never been connected to the program: SNAP is a very modest food benefit. It is on an EBT card, like a little debit card, that is loaded every month with money for groceries. But it&apos;s the equivalent of, like, $6 a day on average. It is about as much as most people spend on a cup of coffee. It is not a generous benefit. There&apos;s a lot of misconceptions about what SNAP is. It&apos;s a very modest benefit you can only use for grocery items. The program—for as great as it is, and it&apos;s the best thing we have—has a history of exclusionary policy making. Certain groups have gotten excluded and carved out over time. And HR1, the big bill that passed July 4, really took a sledgehammer to SNAP, too. It cut almost $200 billion out of the program and did some additional exclusionary policy making, the impacts of which we&apos;re just starting to feel. So I put the barriers to SNAP in two buckets. There are eligibility barriers, meaning the people that policy makers intentionally exclude from the program. This includes groups like legally present immigrants. It includes people who are forced to prove that they are working over and over again, and if they can&apos;t provide the paperwork proving it, then they get kicked out of the program. So there is exclusionary policy making that has to be tackled at a legislative law making level. Then there&apos;s all this other stuff, which is most of what I&apos;ve worked on for 20 years, and what I worked on with Mary twenty years ago. These are the kind of the administrative barriers that people face in tackling the program. Application forms that are 40 pages long, that ask extremely intrusive questions, asking for tons of verification. You have to do a full interview with a case worker, you have to renew your benefits at least every six months. All of these hoops are built up in the program to make people jump through, and that often keeps the folks most in need of benefits from accessing them. Not because they&apos;re not eligible, not because they don&apos;t need them, but because they just give up when the program is too hard to access. So we do a lot of work at the county and state level, state by state, red, blue, purple states to try to tackle some of those administrative barriers.VirginiaIt is wild that we think people need to work to have the right to buy food. And that we think people need to fill out 40 pages of paperwork just so you can buy groceries this week. RachelIn a number of states that have asset tests, you&apos;re asked for bank statements. You&apos;re asked for a copy of your rent receipt, your child care bills, how much do you spend on utilities every month? Applying for SNAP is harder than getting a house loan. It&apos;s harder than getting a business loan. It&apos;s harder than almost anything else, but that is the way the program was built. And there continues to be this persistent stigma or this narrative about unworthiness that has persisted in the program is so disconnected from reality. I&apos;m hoping having this spotlight on SNAP, where we dominated the headlines for two weeks, does give a moment for people to take a second look at the program, really learn about what it is and start to fight for it. If you survey the American people, 90 percent of people, regardless of their political affiliation, will tell you that they think we should be doing more to help people meet their basic needs and pay for groceries, not less. But that doesn&apos;t match with what&apos;s happening legislatively in Congress. So we need people to know more about this program so that they feel like they have a stake in it. And I guess I just can&apos;t stop myself from saying one more thing: SNAP is so critical to our actual economy. One of the things that happened in the beginning of the shutdown is it wasn&apos;t just the folks losing that groceries on their table, it was the grocery stores they shop at, which, all of a sudden were saying, We have no customers, because 30 percent of our receipts come from SNAP and no one&apos;s shopping right now. I had a local store here in a rural part of Ohio which started laying people off immediately. Because they didn&apos;t know when those receipts were going to come in, and they don&apos;t have enough of a margin to be able to maintain their store without the program. So if we want our grocery stores to continue to exist and be in all parts of the country, we need SNAP. As that lifeline too.VirginiaWe agree we should be doing more to feed kids. We agree we should be doing more so that people don&apos;t go hungry. And yet, the program is built with so many barriers. And that&apos;s because there&apos;s this way we feel really good about fighting hunger—and it isn&apos;t the way that actually fights hunger.RachelI&apos;ll say two things to this. Because of the history of exclusionary policy making in SNAP, there is always going to be the need for charitable giving. And there&apos;s always going to be, I think, the need for a wraparound system that provides food in real time, today, for anybody who needs it. That&apos;s what the best food pantries and soup kitchens provide: No questions asked, walk in the door, get food today. But that doesn&apos;t solve the long-term problem. So while we are always going to need that, I think the reason there&apos;s this mismatch is this misconception about who benefits from SNAP. So, if you asked those same 90 percent of people who they think the most common person on SNAP is, they would say, &quot;It&apos;s a 30 year old in their basement playing video games.&quot; It&apos;s the same stereotype and tropes about health care, about who benefits from the safety net. There&apos;s this misconception that there are people who aren&apos;t pulling their weight in society, and that&apos;s who&apos;s benefiting from these programs. But if you actually look at the programs, most people getting SNAP are elderly, retired, they&apos;re people with disabilities, they are children, and they&apos;re working parents. They are parents working sometimes two or three jobs, but in low wage work that requires the supplement of a SNAP program. This group of &quot;non-working but capable people&quot; that people imagine are benefiting from the program is a fantasy. And it&apos;s intentionally used by politicians who want to attack the program. That goes back to Reagan and before, right? It&apos;s a long political strategy that we have in this country. I&apos;ve been really grateful in my career to see even the food banks and the rest of the charitable sector has come a long way in talking about SNAP as an integral part of feeding the community. Feeding America is a big association of food banks. And they will say: SNAP provides nine meals for every one meal that a food bank can provide. So I think the solution is not to say, &quot;Is it charitable giving or SNAP that solves this problem?&quot; It&apos;s actually the blend of the two that&apos;s going to make our community&apos;s food secure.VirginiaThere&apos;s a bit of moralizing, I think, that goes into this. People feel good about giving to a canned food drive, but not necessarily good about voting for policies that would protect SNAP. And with RFK and MAHA taking over the rhetoric around all of this, is that leading to even more policing about what people can spend SNAP benefits on, and what kinds of food we want people to have access to?RachelI&apos;m going to first tackle the voting question. I think that very few people ever vote based on their beliefs or policy preferences around SNAP. I&apos;ve yet to see a major political campaign where SNAP was a top issue that got talked about. That might change after the shutdown. We did see a lot of politicians on both sides of the aisle come out in defense of SNAP when the shutdown started, and that was, I hope, a jumping off point for people to actually vote. But I think there&apos;s this disconnect. I think there&apos;s a lot of bipartisan agreement here that we don&apos;t see. When you think about folks who are anti-SNAP, if you look at the comment section of an article in the newspaper that&apos;s about SNAP, you&apos;ll always see online comments that are disparaging SNAP. But if you look one layer under the maybe racism and misogyny that are layered on top--VirginiaHard to look past it, but sure, I&apos;m with you. Comment sections are not my favorite.RachelAgreed. But if you do look past, most people&apos;s story is actually about they themselves not getting benefits from the program. So it&apos;s often a story of, &quot;I don&apos;t like SNAP because when I needed it, I couldn&apos;t get it, or because I wasn&apos;t able to comply with the work requirement and that wasn&apos;t fair,&quot; or because I was disabled, or my family member was and couldn&apos;t get the help that they needed.So I think that, like so many social compacts in our society, if we actually built the program to help everyone who needed the help from the program, you would see more political support for it. That&apos;s why universal programs like Social Security generally benefit from really high public support, because we don&apos;t do the kicking people out there. There&apos;s not this sense of &quot;if this group gets it, then my group doesn&apos;t get it.&quot;Some of the realest conversations I&apos;ve had about SNAP are with families and parents who are just over the income limit and are really upset that they lost access to that benefit once they got a raise or once they got a slightly better job. And that just fundamentally isn&apos;t fair. So if we brought in the program and make it more accessible, we would have higher political support for it, I think.All right, on your MAHA question, which I know fits very well with your audience in terms of like you guys track the MAHA stuff.VirginiaWe do. Unfortunately, that has become a core part of our beat.RachelThe great irony of 2025 is that SNAP is one of the single best things we can do to make America healthy again. SNAP has every research study behind it that shows kids who get SNAP as children have higher economic output. They&apos;re healthier as adults, they work more. Older adults are less likely to go to the hospital, less likely to go to the nursing home, if they have access to SNAP. The research is abundant, right? VirginiaIt&apos;s wild we needed research to prove that feeding people made them healthier, but okay.RachelYes, but we have it. It&apos;s rock solid. I spent too many years trying to help those research studies to get published in peer-reviewed journals. We know that to be true. You also have a parallel movement that&apos;s been happening for several years, where food banks have been working with insurance companies and other healthcare providers to make sure that they&apos;re doing tailored meals, meal boxes for people who are going through cancer treatment, people who have diabetes diagnosis. So these sort of tailored meals continue to be a trend. SNAP is a payer. Medicaid is a payer for those programs, all of those things improve health. MAHA, of course, is not about improving health. You guys know that.It has become is about policing food, right? That is what MAHA is about. And so SNAP was an unfortunately perfect target for MAHA. As soon as we got into legislative sessions. This is at the state level. In January of 2025, we saw a flurry of MAHA-supported bills that would restrict what people could buy with SNAP benefits. In some states, it was soda. In some states, it was candy baked goods. In a state like Iowa, it&apos;s literally everything. If it didn&apos;t grow on a farm in Iowa. If it&apos;s not a vegetable or a legume, it&apos;s not in the program. So you&apos;ve got  these extreme proposals that came out of it was the same two or three lobbyists who came through. They were Casey Means, they were RFK-alliance folks who came through in the state houses. And the only opponents in those hearings were the SNAP advocates. It was the Morris Institute for Justice in Arizona and a couple of brave food banks in some of the red states who saw these bills, and they were there to explain to lawmakers calmly how they have been working, how SNAP supports health, how there are other alternatives. I will say there were some victories. During session in Kentucky, the advocates very effectively educated lawmakers that it would be better to incentivize healthier purchases — because all the research says incentivizing healthier purchases works better than restricting access programs.VirginiaYes. Letting people buy food works better than banning what people can eat. RachelAnd so they actually got a legislator to to come off of a bill that he had supported and to propose a new bill for an incentive-based program. So I think that education work in some political contexts was very successful.But then we saw the White House call governors and said, &quot;Well, you couldn&apos;t get this through your legislature, so now you need to do it through an executive order.&quot; And that&apos;s where we really have seen the most harm done with these proposals that have come straight out of of governors offices under pressure from RFK. I think my long-term view of this is that we are going to have to see the harm done in a handful of states, and see how much of a mess it is for retailers. Still to be determined if retailers sue over these restrictions, which really put all the costs on them to police their grocery lines. I hope what happens is we have, at worst, a couple of states implement these rules, we see the harm done, and we walk it back. And we see that the MAHA thing was a fad that we recover from in SNAP. Because at the end of the day we&apos;re talking about a $6 a day benefit. People are not able to meet all of their grocery needs with SNAP, regardless. You may accomplish shifting the order in which people check out. Maybe we&apos;ll put all of our fresh, healthy foods at the front of the of the conveyor belt to use our SNAP benefits on, but we&apos;re still going to buy our kids the birthday treat that they deserve to have. So it&apos;s a big old waste of time, in my opinion. And I hope that it&apos;s a fad we are able to move on from in the long run.VirginiaI hope so. MAHA is the worst version of it, but we did have Michael Pollan and Marion Nestle arguing for no soda on SNAP back in the mid-2000s. So it does seem to be this thing that we keep circling back to. And I think it is part and parcel with &quot;it feels good to do food drives, but not to make SNAP more robust.&quot; It&apos;s this idea that all poor people need is wealthy white people to tell them how to eat, and that will solve hunger.RachelYeah. You are right that that instinct has been there for a long time, and it it probably will outlive it. In a number of states the American Heart Association came out in support of these bills. We had some doctors groups come out in support of these bills. But where they would get stuck—and this is where these proposals quickly fall apart—is how do you define the ingredients of these processed foods. Even, let&apos;s say a soda. So you had, in some states, the proposal was, &quot;anything with bubbles is a soda.&quot; And therefore you can&apos;t buy it with SNAP. But then you have the doctor being like, wait, I did tell my patient to buy the diet soda or the 30 calorie soda. VirginiaAnd what about seltzer!RachelIt&apos;s so arbitrary! And if you look at the way that grocery stores label their products, they&apos;re by category. They&apos;re not by healthy or unhealthy. There is no universal healthy or unhealthy label, as you well know. So it&apos;s all well and good when it&apos;s moralizing in the hypothetical. But I had to spend a solid four months sitting on a SNAP restrictions work group for the state of Ohio. It was appointed by our governor. And I was in there with industry folks, grocery folks, from health care talking about the nuts and bolts of how to put this into effect in Ohio, which we&apos;re going to have to do in the end of 2026. And once you get into the definitions, it falls apart very quickly. So I wish we could go back to focusing on the bigger important things, but I think we&apos;re going to have to keep re-educating people every time this wave of this fad, this intention comes around. People need to be reminded that SNAP is there as an economic support to supplement low wages. If we really wanted people to not need SNAP, we need to have a higher wage economy. And that would be a much more straightforward way to solve the problem. VirginiaIt feels very part and parcel with the whole ultra-processed food conversation, which, similarly, when people start defining it, they&apos;re like, well, wait, what is ultra processed? What do we mean? It&apos;s everything, which then quickly becomes nothing. RachelIt&apos;s a distraction. But here we are. We still work.VirginiaOkay, so it&apos;s December. This is the biggest month of the year for charitable giving. I think you did a great job of explaining there&apos;s a role for food pantries and food bank systems in all of this. But that&apos;s not the full solution. How should people think about charitable giving, especially this December, right now, given what we&apos;re up against?RachelI love that people are invested in charitable giving at the end of the year. I personally do the same thing, and I try to look at the organizations that are doing the most long-term policy advocacy, because I&apos;m looking at the upstream solutions, and those are often the most under-resourced organizations. You can look at the 990s of organizations. You can look at their overall budgets online and see that your typical food bank, or really any direct service, often has a many millions of dollar budget. But an advocacy organization that&apos;s there to change a policy that would help a million people often has a budget of maybe a couple hundred thousand for the year. So when you donate to a policy advocacy organization or a legal aid organization, your donation goes a lot farther and is much higher impact. Because even if you can&apos;t give $10,000 and you can only give $200 or $50, you&apos;re going to make a really big impact on those smaller organizations&apos; budgets. So that&apos;s one place I would think about. This year, I am doing a lot of donations around immigrant support, given the onslaught of what&apos;s happening in this country against our immigrant communities. There are a number of organizations, mostly small and sometimes kind of fitting into the mutual aid category, that are trying to provide direct support as well as legal support to immigrant communities right now as they&apos;re under attack. So that is what I think, in this moment, is a really good investment. At the same time, the charitable food system is very dependent on donations this time of year too, because lots of people in the community turn to them. They know that they might be able to get a turkey at Thanksgiving. They know they might be able to get a Christmas meal from them. So those are never bad investments. I do think they are very good stewards of the donations and the money that they get. But if you can look a little bit deeper in your community and see where a policy advocacy organization exists—every single one of your states has at least one or two core social justice organizations that would really benefit from donations this time of year.VirginiaAnd I&apos;ll just make the point that if you are giving to the local food pantry, think dollars over donations of goods, because they can do a lot more with your money. They can buy in bulk. They know more what their community needs, rather than you assuming that it&apos;s something you have in your pantry. That&apos;s that&apos;s probably like the least impactful way to donate.Rachel100 percent. And a very common mistake that well meaning people make all the time is donating products that are hard to readily consume. Donating a box of mac and cheese, but not the milk and the butter that goes with it. Or a can of beans that needs a can opener. If you&apos;re going to do canned goods, make it a pop top because so the people can open it. A lot of times homeless ministries really benefit from those canned soups or whatever, but they need to be accessible without a can opener. So if you are going to do a food drive—I know my kids&apos; school does one, it&apos;s a great way for kids to get hands on experience with it being involved— just think through, could this be a meal on its own, rather than, is this going to be something that someone&apos;s unable to use without other fresh products?VirginiaLet&apos;s talk a little bit about mutual aid. This is something Burnt Toast as a community, we&apos;ve been just starting to wrap our arms around. We did a very successful Mutual Aid drive at the start of November to help with the benefits shut down, and raised around $11,000 that we were able to distribute to, I think it was 62 folks in our community. So that was great. It&apos;s something we want to do more of, and I know a lot of listeners want to do it in their own communities. But there are some things that come up for folks. I&apos;ve heard people say, &quot;I don&apos;t feel comfortable donating to someone I don&apos;t know.&quot; And some of this, I think, is a little bit of that internalized moralizing stuff that we were talking about, where it&apos;s like, am I just giving money to a random person and I don&apos;t know what they&apos;re using it on? So talk us through your take on mutual aid and some of the concerns you hear coming up around it. RachelI think mutual aid is a beautiful thing that has existed for many, many generation. It hasn&apos;t just been in the modern online era.VirginiaRight now, it&apos;s a social media hashtag.RachelThat&apos;s right, that&apos;s right. But it&apos;s always been in communities, and you could talk to communities all over the country, and they would say they wrap their arms around folks and share what they have in times of crisis. And that&apos;s what the modern era of mutual aid is allowing us to do—but with people who don&apos;t live in our physical neighborhood, because we&apos;re so segregated as a society. My fundamental belief is that cash is the best way to provide someone with the dignity to make decisions for themselves on what their family needs in that moment. I have no idea whether you need a bus pass or a pack of cigarettes or money for rent or whatever you need to get through that day as a human being. You should have the autonomy to decide what that is. When I started this conversation saying I&apos;ve worked on SNAP for 20 years, because it&apos;s the best thing we have—if we had a robust cash assistance program, I would work on that. There are really nice models in some communities of how to target mutual aid towards groups who are otherwise getting excluded from public benefits and other programs. Here in Ohio, we have a local, organic thing called AMIS, it stands for Americans Making Immigrants Safe. And it&apos;s a locally funded cash assistance program for families who are excluded from public benefits. They&apos;re seeking asylum, they&apos;re working with a lawyer to get their paperwork through. They&apos;re stuck waiting on their green card, whatever it may be. And so that is a way that cash can be distributed to folks who are getting excluded from SNAP and excluded from Medicaid. So I really like that program, because there are folks doing the work of the connecting. I don&apos;t speak the languages of everybody who needs connecting to that program, and I would never be able to find through Facebook those folks who need that the most. So I think that&apos;s a great model. But I also think another really cool model that evolved during the shutdown was an organization called Propel. They have an app that people use to manage their SNAP benefits. And we were talking as the shutdown was looming, and they were like, &quot;What can we do? Should we encourage people to donate to food pantries or whatever?&quot; And I was like, &quot;No, just use your app to give people cash.&quot; And they did! They figured out a way to do it. I don&apos;t know how many millions of people that they helped, but they were giving a $50 cash payment to the same families who were losing out on their SNAP benefit. So I think that kind of creativity of just saying, &quot;Trust people with $50 in cash and let them decide what they need in this moment.&quot; As the giver, you don&apos;t own the choice, right? If that person gets ends up buying something that you personally wouldn&apos;t spend your money on, that is not on you. And that is not a waste of a donation. That is you just putting goodness into the world and giving somebody else the dignity to decide with themselves what they need in that moment. So that&apos;s my take. Get over yourself. Just give people cash.VirginiaYes, yes. Thank you, Rachel. I love that so much. I think it&apos;s just a moment when you feel those thoughts coming up, and it&apos;s important to pause and say, oh, wait, this is me thinking I know how other people should live when of course we don&apos;t. Of course we are not navigating what they are navigating in a day. But we can all imagine how would it feel if whatever our source of comfort, or vice, or coping strategy is, was suddenly inaccessible because somebody was telling you it wasn&apos;t good for you. RachelAnd that&apos;s the beauty of what mutual aid can do. We do all the other moralizing in our public systems. Families in the child welfare system are heavily scrutinized and penalized. People who are experiencing homelessness are heavily scrutinized. People going through drug treatment, who have had a traffic violation. There are a million other ways we police people in society. We don&apos;t need to do that with mutual aid.🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈ButterRachelWell, as a longtime listener, I will say I&apos;ve gotten great ideas from other people&apos;s butter. So thank you for having this segment. Honestly, the thing that brings me the most joy right now is reading Anne of Green Gables to my daughters. We are just about to finish the third book, which is Anne of the Island. And it&apos;s, you know, from a million years ago, set in Prince Edward Island in Canada.  I will say what is just cracking me up with each chapter is the way that parents are just as annoying in the early 1900s as they are today. Anne is a school teacher in one of the books, and the things that parents complain about, like my Johnny really deserved an A on that test, are all the same things that our poor teachers have to deal with right now. We have screens in our house. I am not some puritanical Little House on the Prairie mother, but it&apos;s the one thing we do before bed is we&apos;ve been reading Anne of Green Gables. So now we&apos;re starting to binge all the different PBS series. There&apos;s Anne with an E, Anne of Green Gables. There are redos, there&apos;s a 1980s version that&apos;s amazing. So all things Anne of Green Gables right now are bringing me joy.VirginiaI&apos;m so rooting for this in my own life. My kids don&apos;t take my book recommendations. So there is a copy of Anne of Green Gables sitting in my family room right now that I&apos;m just, like, waiting patiently for someone to discover. If they know I want it too much, it won&apos;t happen. So I just leave things like that out. I&apos;m really hoping to join you in this Anne of Green Gables magic soon.RachelYou can mention that Anne is a real troublemaker, that&apos;s what got my 10 year old into it. It was when I told her some of the snippets of the ways that Anne breaks rules. Then she was like, oh, all right, maybe I&apos;ll try it.VirginiaI love it. My Butter is a really good cookie recipe. It is a vegan chocolate chip cookie recipe, which I was extremely suspicious of—it uses banana instead of egg and peanut butter. But they are so good and chewy and it&apos;s so easy to make that I&apos;ve actually been baking them more than just scooping the store-bought cookie dough, which I will always be a fan of, because the ease is unmatched. But this is a really easy recipe. They&apos;re super delicious. I don&apos;t think there&apos;s anything healthy or special about them, but if you have someone who can’t do eggs or whatever, it&apos;s a nice option to have. And this time of year we need a lot of treats.RachelMy daughter&apos;s art teacher just told me that she&apos;s having a fully vegan Thanksgiving, and I was super impressed with her, and trying to figure out how I could possibly gift her something at the end of year. So I&apos;m going to try your cookie recipe. VirginiaYay! Rachel, this was so helpful and informative. Thank you for everything you&apos;re doing. Tell folks, how can we support your work? If we want to learn more, where should we follow you?RachelThank you for having me on. I have been listening to, and learning from you for many years, both on the parenting side, with little picky eaters with your first book, and—oh my gosh, I want to show you my fan girl real quick. I&apos;m sorry. Cut this out of the podcast, if you want. But here is a copy of—I know this is like, not a live video thing where your listeners can see me, but I am holding up Fat Talk. I was a pre-order! Let me show you, and I got it signed by you at your local bookstore. But anyway, I love your books, and I have learned a lot from you over the years. So I just want to say thank you for that. In terms of where you can find me, I mostly hang out on LinkedIn. I lead a consulting team because I don&apos;t like real jobs. So we actually do consulting projects for lots of different organizations that are all in the SNAP advocacy space. You can also find us at our website, and learn a little bit more about the advocacy that we&apos;re doing and the organizations that we work with. But we are always trying to build more SNAP advocates, whether as a volunteer, as a person with lived experience who wants to go and testify before Congress and talk about why SNAP is important, or just someone who wants to write a check and support organizations. We can always point you in the right direction. So feel free to reach out if you&apos;re interested in learning more about SNAP.🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!If you&apos;ve ever received food assistance, tell us what else people don&apos;t understand about SNAP in the comments. And if you&apos;d like to help with ongoing Burnt Toast Mutual Aid efforts, fill out this form. We&apos;ll be figuring out our next round of support after the holidays! </itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast! I’m Virginia Sole-Smith. Today, my conversation is with Rachel Cahill, a longtime anti-hunger policy advocate based in Ohio. Rachel and her team support national and state-level organizations fighting every day to end hunger and poverty in the United States. Most of her work focuses on making SNAP (the government&apos;s Supplemental Nutrition Assistance Program) the most effective, accessible and equitable program it can be in every community. JICYMI: When the federal government shut down this fall, it closed SNAP for the first time in the history of the program, pausing benefits for much of November. Benefits are up and running again in most places, but this has had major ripple effects on the state of hunger in our country right now. And it&apos;s led to a lot of long-term questions about what we do to prevent that ever happening again. Rachel knows more about the ins and outs of SNAP, and anti-hunger advocacy, than anyone I know, so I asked her to come on the podcast to explain what&apos;s happening, and what we can do to help fight hunger. We also talk quite a bit about how to give strategically because it is that time of year when a lot of us want to do charitable giving. Which is great! But there are good and less good ways to do that. Burnt Toast is a community of helpers, and I think this conversation will help us all be better at helping. If you enjoy this conversation, a paid subscription is the best way to support our work! Join Burnt Toast! 🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈Episode 222 TranscriptRachelI am a SNAP advocate. That&apos;s how I think of myself. That&apos;s my identity. I live in Ohio, and I have been working on SNAP, and the food assistance programs that are connected to SNAP, for almost 20 years. I started working on it in Philly, and have now worked in a number of different states. My passion is to protect our food assistance programs that help families meet their basic needs. If we had something better than SNAP in this country, honestly, I would work on that. But because SNAP reaches 42 million Americans, and it&apos;s the best safety net we have, that&apos;s the program that I&apos;ve committed to working on. I do policy, advocacy, administrative, legislative—wherever we can fight for the program, we are doing that.VirginiaIt&apos;s incredible. I should disclose that we have a personal connection. I first met you, I guess, 20 years ago? When you were in college, you were a student of my stepmother, Mary Summers, who has also been on the podcast.RachelActually, I was a fresh out of college working in the community at the Greater Philadelphia Coalition Against Hunger. And Mary had students who she placed with us in a service learning program. Mary was one of my first and still mentors, who has supported me in lots of different ways through this career. And I think you did some interviews with Witnesses to Hunger? I worked on that program many years ago. So yeah, we&apos;ve evolved a lot, Virginia, since those days.VirginiaYes! When I was researching my first book, The Eating Instinct, you helped connect me with folks for interviews. Rachel and I go way back in a shared advocacy spirit, sort of way so I just wanted to give people that backstory. And so I emailed you a few weeks ago to say, Rachel, help! Please come on the podcast. This was when the government was shut down and it had triggered the freeze on November SNAP benefits. At that point, everybody was scrambling, and I knew you were doing the most scrambling.  Of course, because of politics, the shutdown is now over. SNAP benefits are once again being distributed, for now anyway. But that is not to say that hunger has been solved in this country, or that the 42 million Americans who rely on that program are just totally okay now. You were like, &quot;Do you still want to have this conversation?&quot; And I was like, well, yes, because people are still going hungry! RachelYeah, thanks for the chance to talk about this! In the 20 years I&apos;ve been working on food stamps, there has never been a moment I remember where SNAP dominated the headlines for two weeks straight. So on the one hand, I&apos;m trying to see the silver lining in this massive drama to say it&apos;s a chance to educate everybody, including your listeners, about what the SNAP program is. It has been this quiet backbone program, running and feeding communities for almost 60, years. And during the shutdown, SNAP essentially got used as leverage for both parties to bludgeon each other with and blame each other for starving the citizens of the United States. It&apos;s unprecedented. I feel like that&apos;s an overused word these days, but this truly has never happened before. SNAP benefits stopped going out across the entire country. And the emergency food system—the food pantries, the soup kitchens, the food banks —was never meant, or equipped, to be able to overnight replace what SNAP is is doing in the community.Just in my home state of Ohio, we&apos;re talking about $263 million a month that goes out in SNAP benefits. No fundraiser for a food bank was ever going to come close to replacing that. It was a crisis. It was an absolute crisis that we were facing. So starting on November 1, people&apos;s benefits were frozen. They still had to complete renewal paperwork. They still had to comply with work requirements. But people weren&apos;t getting their benefits delivered. And then it turned into a Supreme Court battle. It went all the way up to the Supreme Court because the administration actually did have money available that they could have spent, and they were choosing not to spend it on the program that it was dedicated for. So finally, when the shutdown ended, the benefits slowly started flowing again. We&apos;re recording this on November 25 and in a few states, all the benefits still have not gone out. So there are still families who are supposed to get their benefits maybe the beginning of November, and are still waiting. The long-term harm of this is hard to overstate. The definition of food insecurity is not knowing where your next meal is going to come from. And we just traumatized 40 million people who did not know where their next meal was going to come from. 40 percent of SNAP recipients are children. Their bodies and brains are going to remember this trauma that they just went through, and it&apos;s going to be a long time before we can repair that harm. We need to make sure that this type of a crisis never happens again, and Congress is never in a position where they can hold SNAP benefits hostage, even in a future government shutdown. VirginiaI&apos;ve been thinking about the juggling act that this triggered for so many families. If you relied on SNAP to cover groceries, that meant you could use other income to cover childcare or pay a utility bill. So we&apos;re  also going to see folks having fallen behind on other bills. Maybe they&apos;re unable to make a car payment, which then impacts their ability to get to work, to get kids to school, so many different things.RachelThere&apos;s a saying that poverty charges interest. You might only have gotten $200 from that SNAP benefit, which supplements your work income. But if you&apos;re now having to put a bill on a short term loan or credit card and you&apos;re paying 20 or 30 percent interest on that because you waited three weeks...How long is it going to take families to dig out of that hole? We hear all the time about utility shut-offs, all the time about evictions that get connected to a small change in household income, including the loss of SNAP benefits. Now I will say, because we have made SNAP such a difficult system to navigate and renew benefits, even if the government never shuts down again, this uncertainty where your benefits disappear, you go to the grocery line to checkout and you find out that your benefits aren&apos;t there because of some paperwork mishap—that actually does happen a lot in families&apos; lives. There&apos;s a lot we have to do longterm to make this a more stable program for everybody who&apos;s experiencing the instability of food insecurity. But this was certainly a crisis moment where it was hitting everybody at the same time.VirginiaSay a little more about that. Because for those of us who are mostly just seeing headlines, it&apos;s like, Okay, the government reopened. Okay, the SNAP benefits are back. But this is a system that was already not meeting the need. So what are some other ways SNAP struggles to support families?RachelFirst, let me just remind folks who don&apos;t know, if you&apos;ve never been connected to the program: SNAP is a very modest food benefit. It is on an EBT card, like a little debit card, that is loaded every month with money for groceries. But it&apos;s the equivalent of, like, $6 a day on average. It is about as much as most people spend on a cup of coffee. It is not a generous benefit. There&apos;s a lot of misconceptions about what SNAP is. It&apos;s a very modest benefit you can only use for grocery items. The program—for as great as it is, and it&apos;s the best thing we have—has a history of exclusionary policy making. Certain groups have gotten excluded and carved out over time. And HR1, the big bill that passed July 4, really took a sledgehammer to SNAP, too. It cut almost $200 billion out of the program and did some additional exclusionary policy making, the impacts of which we&apos;re just starting to feel. So I put the barriers to SNAP in two buckets. There are eligibility barriers, meaning the people that policy makers intentionally exclude from the program. This includes groups like legally present immigrants. It includes people who are forced to prove that they are working over and over again, and if they can&apos;t provide the paperwork proving it, then they get kicked out of the program. So there is exclusionary policy making that has to be tackled at a legislative law making level. Then there&apos;s all this other stuff, which is most of what I&apos;ve worked on for 20 years, and what I worked on with Mary twenty years ago. These are the kind of the administrative barriers that people face in tackling the program. Application forms that are 40 pages long, that ask extremely intrusive questions, asking for tons of verification. You have to do a full interview with a case worker, you have to renew your benefits at least every six months. All of these hoops are built up in the program to make people jump through, and that often keeps the folks most in need of benefits from accessing them. Not because they&apos;re not eligible, not because they don&apos;t need them, but because they just give up when the program is too hard to access. So we do a lot of work at the county and state level, state by state, red, blue, purple states to try to tackle some of those administrative barriers.VirginiaIt is wild that we think people need to work to have the right to buy food. And that we think people need to fill out 40 pages of paperwork just so you can buy groceries this week. RachelIn a number of states that have asset tests, you&apos;re asked for bank statements. You&apos;re asked for a copy of your rent receipt, your child care bills, how much do you spend on utilities every month? Applying for SNAP is harder than getting a house loan. It&apos;s harder than getting a business loan. It&apos;s harder than almost anything else, but that is the way the program was built. And there continues to be this persistent stigma or this narrative about unworthiness that has persisted in the program is so disconnected from reality. I&apos;m hoping having this spotlight on SNAP, where we dominated the headlines for two weeks, does give a moment for people to take a second look at the program, really learn about what it is and start to fight for it. If you survey the American people, 90 percent of people, regardless of their political affiliation, will tell you that they think we should be doing more to help people meet their basic needs and pay for groceries, not less. But that doesn&apos;t match with what&apos;s happening legislatively in Congress. So we need people to know more about this program so that they feel like they have a stake in it. And I guess I just can&apos;t stop myself from saying one more thing: SNAP is so critical to our actual economy. One of the things that happened in the beginning of the shutdown is it wasn&apos;t just the folks losing that groceries on their table, it was the grocery stores they shop at, which, all of a sudden were saying, We have no customers, because 30 percent of our receipts come from SNAP and no one&apos;s shopping right now. I had a local store here in a rural part of Ohio which started laying people off immediately. Because they didn&apos;t know when those receipts were going to come in, and they don&apos;t have enough of a margin to be able to maintain their store without the program. So if we want our grocery stores to continue to exist and be in all parts of the country, we need SNAP. As that lifeline too.VirginiaWe agree we should be doing more to feed kids. We agree we should be doing more so that people don&apos;t go hungry. And yet, the program is built with so many barriers. And that&apos;s because there&apos;s this way we feel really good about fighting hunger—and it isn&apos;t the way that actually fights hunger.RachelI&apos;ll say two things to this. Because of the history of exclusionary policy making in SNAP, there is always going to be the need for charitable giving. And there&apos;s always going to be, I think, the need for a wraparound system that provides food in real time, today, for anybody who needs it. That&apos;s what the best food pantries and soup kitchens provide: No questions asked, walk in the door, get food today. But that doesn&apos;t solve the long-term problem. So while we are always going to need that, I think the reason there&apos;s this mismatch is this misconception about who benefits from SNAP. So, if you asked those same 90 percent of people who they think the most common person on SNAP is, they would say, &quot;It&apos;s a 30 year old in their basement playing video games.&quot; It&apos;s the same stereotype and tropes about health care, about who benefits from the safety net. There&apos;s this misconception that there are people who aren&apos;t pulling their weight in society, and that&apos;s who&apos;s benefiting from these programs. But if you actually look at the programs, most people getting SNAP are elderly, retired, they&apos;re people with disabilities, they are children, and they&apos;re working parents. They are parents working sometimes two or three jobs, but in low wage work that requires the supplement of a SNAP program. This group of &quot;non-working but capable people&quot; that people imagine are benefiting from the program is a fantasy. And it&apos;s intentionally used by politicians who want to attack the program. That goes back to Reagan and before, right? It&apos;s a long political strategy that we have in this country. I&apos;ve been really grateful in my career to see even the food banks and the rest of the charitable sector has come a long way in talking about SNAP as an integral part of feeding the community. Feeding America is a big association of food banks. And they will say: SNAP provides nine meals for every one meal that a food bank can provide. So I think the solution is not to say, &quot;Is it charitable giving or SNAP that solves this problem?&quot; It&apos;s actually the blend of the two that&apos;s going to make our community&apos;s food secure.VirginiaThere&apos;s a bit of moralizing, I think, that goes into this. People feel good about giving to a canned food drive, but not necessarily good about voting for policies that would protect SNAP. And with RFK and MAHA taking over the rhetoric around all of this, is that leading to even more policing about what people can spend SNAP benefits on, and what kinds of food we want people to have access to?RachelI&apos;m going to first tackle the voting question. I think that very few people ever vote based on their beliefs or policy preferences around SNAP. I&apos;ve yet to see a major political campaign where SNAP was a top issue that got talked about. That might change after the shutdown. We did see a lot of politicians on both sides of the aisle come out in defense of SNAP when the shutdown started, and that was, I hope, a jumping off point for people to actually vote. But I think there&apos;s this disconnect. I think there&apos;s a lot of bipartisan agreement here that we don&apos;t see. When you think about folks who are anti-SNAP, if you look at the comment section of an article in the newspaper that&apos;s about SNAP, you&apos;ll always see online comments that are disparaging SNAP. But if you look one layer under the maybe racism and misogyny that are layered on top--VirginiaHard to look past it, but sure, I&apos;m with you. Comment sections are not my favorite.RachelAgreed. But if you do look past, most people&apos;s story is actually about they themselves not getting benefits from the program. So it&apos;s often a story of, &quot;I don&apos;t like SNAP because when I needed it, I couldn&apos;t get it, or because I wasn&apos;t able to comply with the work requirement and that wasn&apos;t fair,&quot; or because I was disabled, or my family member was and couldn&apos;t get the help that they needed.So I think that, like so many social compacts in our society, if we actually built the program to help everyone who needed the help from the program, you would see more political support for it. That&apos;s why universal programs like Social Security generally benefit from really high public support, because we don&apos;t do the kicking people out there. There&apos;s not this sense of &quot;if this group gets it, then my group doesn&apos;t get it.&quot;Some of the realest conversations I&apos;ve had about SNAP are with families and parents who are just over the income limit and are really upset that they lost access to that benefit once they got a raise or once they got a slightly better job. And that just fundamentally isn&apos;t fair. So if we brought in the program and make it more accessible, we would have higher political support for it, I think.All right, on your MAHA question, which I know fits very well with your audience in terms of like you guys track the MAHA stuff.VirginiaWe do. Unfortunately, that has become a core part of our beat.RachelThe great irony of 2025 is that SNAP is one of the single best things we can do to make America healthy again. SNAP has every research study behind it that shows kids who get SNAP as children have higher economic output. They&apos;re healthier as adults, they work more. Older adults are less likely to go to the hospital, less likely to go to the nursing home, if they have access to SNAP. The research is abundant, right? VirginiaIt&apos;s wild we needed research to prove that feeding people made them healthier, but okay.RachelYes, but we have it. It&apos;s rock solid. I spent too many years trying to help those research studies to get published in peer-reviewed journals. We know that to be true. You also have a parallel movement that&apos;s been happening for several years, where food banks have been working with insurance companies and other healthcare providers to make sure that they&apos;re doing tailored meals, meal boxes for people who are going through cancer treatment, people who have diabetes diagnosis. So these sort of tailored meals continue to be a trend. SNAP is a payer. Medicaid is a payer for those programs, all of those things improve health. MAHA, of course, is not about improving health. You guys know that.It has become is about policing food, right? That is what MAHA is about. And so SNAP was an unfortunately perfect target for MAHA. As soon as we got into legislative sessions. This is at the state level. In January of 2025, we saw a flurry of MAHA-supported bills that would restrict what people could buy with SNAP benefits. In some states, it was soda. In some states, it was candy baked goods. In a state like Iowa, it&apos;s literally everything. If it didn&apos;t grow on a farm in Iowa. If it&apos;s not a vegetable or a legume, it&apos;s not in the program. So you&apos;ve got  these extreme proposals that came out of it was the same two or three lobbyists who came through. They were Casey Means, they were RFK-alliance folks who came through in the state houses. And the only opponents in those hearings were the SNAP advocates. It was the Morris Institute for Justice in Arizona and a couple of brave food banks in some of the red states who saw these bills, and they were there to explain to lawmakers calmly how they have been working, how SNAP supports health, how there are other alternatives. I will say there were some victories. During session in Kentucky, the advocates very effectively educated lawmakers that it would be better to incentivize healthier purchases — because all the research says incentivizing healthier purchases works better than restricting access programs.VirginiaYes. Letting people buy food works better than banning what people can eat. RachelAnd so they actually got a legislator to to come off of a bill that he had supported and to propose a new bill for an incentive-based program. So I think that education work in some political contexts was very successful.But then we saw the White House call governors and said, &quot;Well, you couldn&apos;t get this through your legislature, so now you need to do it through an executive order.&quot; And that&apos;s where we really have seen the most harm done with these proposals that have come straight out of of governors offices under pressure from RFK. I think my long-term view of this is that we are going to have to see the harm done in a handful of states, and see how much of a mess it is for retailers. Still to be determined if retailers sue over these restrictions, which really put all the costs on them to police their grocery lines. I hope what happens is we have, at worst, a couple of states implement these rules, we see the harm done, and we walk it back. And we see that the MAHA thing was a fad that we recover from in SNAP. Because at the end of the day we&apos;re talking about a $6 a day benefit. People are not able to meet all of their grocery needs with SNAP, regardless. You may accomplish shifting the order in which people check out. Maybe we&apos;ll put all of our fresh, healthy foods at the front of the of the conveyor belt to use our SNAP benefits on, but we&apos;re still going to buy our kids the birthday treat that they deserve to have. So it&apos;s a big old waste of time, in my opinion. And I hope that it&apos;s a fad we are able to move on from in the long run.VirginiaI hope so. MAHA is the worst version of it, but we did have Michael Pollan and Marion Nestle arguing for no soda on SNAP back in the mid-2000s. So it does seem to be this thing that we keep circling back to. And I think it is part and parcel with &quot;it feels good to do food drives, but not to make SNAP more robust.&quot; It&apos;s this idea that all poor people need is wealthy white people to tell them how to eat, and that will solve hunger.RachelYeah. You are right that that instinct has been there for a long time, and it it probably will outlive it. In a number of states the American Heart Association came out in support of these bills. We had some doctors groups come out in support of these bills. But where they would get stuck—and this is where these proposals quickly fall apart—is how do you define the ingredients of these processed foods. Even, let&apos;s say a soda. So you had, in some states, the proposal was, &quot;anything with bubbles is a soda.&quot; And therefore you can&apos;t buy it with SNAP. But then you have the doctor being like, wait, I did tell my patient to buy the diet soda or the 30 calorie soda. VirginiaAnd what about seltzer!RachelIt&apos;s so arbitrary! And if you look at the way that grocery stores label their products, they&apos;re by category. They&apos;re not by healthy or unhealthy. There is no universal healthy or unhealthy label, as you well know. So it&apos;s all well and good when it&apos;s moralizing in the hypothetical. But I had to spend a solid four months sitting on a SNAP restrictions work group for the state of Ohio. It was appointed by our governor. And I was in there with industry folks, grocery folks, from health care talking about the nuts and bolts of how to put this into effect in Ohio, which we&apos;re going to have to do in the end of 2026. And once you get into the definitions, it falls apart very quickly. So I wish we could go back to focusing on the bigger important things, but I think we&apos;re going to have to keep re-educating people every time this wave of this fad, this intention comes around. People need to be reminded that SNAP is there as an economic support to supplement low wages. If we really wanted people to not need SNAP, we need to have a higher wage economy. And that would be a much more straightforward way to solve the problem. VirginiaIt feels very part and parcel with the whole ultra-processed food conversation, which, similarly, when people start defining it, they&apos;re like, well, wait, what is ultra processed? What do we mean? It&apos;s everything, which then quickly becomes nothing. RachelIt&apos;s a distraction. But here we are. We still work.VirginiaOkay, so it&apos;s December. This is the biggest month of the year for charitable giving. I think you did a great job of explaining there&apos;s a role for food pantries and food bank systems in all of this. But that&apos;s not the full solution. How should people think about charitable giving, especially this December, right now, given what we&apos;re up against?RachelI love that people are invested in charitable giving at the end of the year. I personally do the same thing, and I try to look at the organizations that are doing the most long-term policy advocacy, because I&apos;m looking at the upstream solutions, and those are often the most under-resourced organizations. You can look at the 990s of organizations. You can look at their overall budgets online and see that your typical food bank, or really any direct service, often has a many millions of dollar budget. But an advocacy organization that&apos;s there to change a policy that would help a million people often has a budget of maybe a couple hundred thousand for the year. So when you donate to a policy advocacy organization or a legal aid organization, your donation goes a lot farther and is much higher impact. Because even if you can&apos;t give $10,000 and you can only give $200 or $50, you&apos;re going to make a really big impact on those smaller organizations&apos; budgets. So that&apos;s one place I would think about. This year, I am doing a lot of donations around immigrant support, given the onslaught of what&apos;s happening in this country against our immigrant communities. There are a number of organizations, mostly small and sometimes kind of fitting into the mutual aid category, that are trying to provide direct support as well as legal support to immigrant communities right now as they&apos;re under attack. So that is what I think, in this moment, is a really good investment. At the same time, the charitable food system is very dependent on donations this time of year too, because lots of people in the community turn to them. They know that they might be able to get a turkey at Thanksgiving. They know they might be able to get a Christmas meal from them. So those are never bad investments. I do think they are very good stewards of the donations and the money that they get. But if you can look a little bit deeper in your community and see where a policy advocacy organization exists—every single one of your states has at least one or two core social justice organizations that would really benefit from donations this time of year.VirginiaAnd I&apos;ll just make the point that if you are giving to the local food pantry, think dollars over donations of goods, because they can do a lot more with your money. They can buy in bulk. They know more what their community needs, rather than you assuming that it&apos;s something you have in your pantry. That&apos;s that&apos;s probably like the least impactful way to donate.Rachel100 percent. And a very common mistake that well meaning people make all the time is donating products that are hard to readily consume. Donating a box of mac and cheese, but not the milk and the butter that goes with it. Or a can of beans that needs a can opener. If you&apos;re going to do canned goods, make it a pop top because so the people can open it. A lot of times homeless ministries really benefit from those canned soups or whatever, but they need to be accessible without a can opener. So if you are going to do a food drive—I know my kids&apos; school does one, it&apos;s a great way for kids to get hands on experience with it being involved— just think through, could this be a meal on its own, rather than, is this going to be something that someone&apos;s unable to use without other fresh products?VirginiaLet&apos;s talk a little bit about mutual aid. This is something Burnt Toast as a community, we&apos;ve been just starting to wrap our arms around. We did a very successful Mutual Aid drive at the start of November to help with the benefits shut down, and raised around $11,000 that we were able to distribute to, I think it was 62 folks in our community. So that was great. It&apos;s something we want to do more of, and I know a lot of listeners want to do it in their own communities. But there are some things that come up for folks. I&apos;ve heard people say, &quot;I don&apos;t feel comfortable donating to someone I don&apos;t know.&quot; And some of this, I think, is a little bit of that internalized moralizing stuff that we were talking about, where it&apos;s like, am I just giving money to a random person and I don&apos;t know what they&apos;re using it on? So talk us through your take on mutual aid and some of the concerns you hear coming up around it. RachelI think mutual aid is a beautiful thing that has existed for many, many generation. It hasn&apos;t just been in the modern online era.VirginiaRight now, it&apos;s a social media hashtag.RachelThat&apos;s right, that&apos;s right. But it&apos;s always been in communities, and you could talk to communities all over the country, and they would say they wrap their arms around folks and share what they have in times of crisis. And that&apos;s what the modern era of mutual aid is allowing us to do—but with people who don&apos;t live in our physical neighborhood, because we&apos;re so segregated as a society. My fundamental belief is that cash is the best way to provide someone with the dignity to make decisions for themselves on what their family needs in that moment. I have no idea whether you need a bus pass or a pack of cigarettes or money for rent or whatever you need to get through that day as a human being. You should have the autonomy to decide what that is. When I started this conversation saying I&apos;ve worked on SNAP for 20 years, because it&apos;s the best thing we have—if we had a robust cash assistance program, I would work on that. There are really nice models in some communities of how to target mutual aid towards groups who are otherwise getting excluded from public benefits and other programs. Here in Ohio, we have a local, organic thing called AMIS, it stands for Americans Making Immigrants Safe. And it&apos;s a locally funded cash assistance program for families who are excluded from public benefits. They&apos;re seeking asylum, they&apos;re working with a lawyer to get their paperwork through. They&apos;re stuck waiting on their green card, whatever it may be. And so that is a way that cash can be distributed to folks who are getting excluded from SNAP and excluded from Medicaid. So I really like that program, because there are folks doing the work of the connecting. I don&apos;t speak the languages of everybody who needs connecting to that program, and I would never be able to find through Facebook those folks who need that the most. So I think that&apos;s a great model. But I also think another really cool model that evolved during the shutdown was an organization called Propel. They have an app that people use to manage their SNAP benefits. And we were talking as the shutdown was looming, and they were like, &quot;What can we do? Should we encourage people to donate to food pantries or whatever?&quot; And I was like, &quot;No, just use your app to give people cash.&quot; And they did! They figured out a way to do it. I don&apos;t know how many millions of people that they helped, but they were giving a $50 cash payment to the same families who were losing out on their SNAP benefit. So I think that kind of creativity of just saying, &quot;Trust people with $50 in cash and let them decide what they need in this moment.&quot; As the giver, you don&apos;t own the choice, right? If that person gets ends up buying something that you personally wouldn&apos;t spend your money on, that is not on you. And that is not a waste of a donation. That is you just putting goodness into the world and giving somebody else the dignity to decide with themselves what they need in that moment. So that&apos;s my take. Get over yourself. Just give people cash.VirginiaYes, yes. Thank you, Rachel. I love that so much. I think it&apos;s just a moment when you feel those thoughts coming up, and it&apos;s important to pause and say, oh, wait, this is me thinking I know how other people should live when of course we don&apos;t. Of course we are not navigating what they are navigating in a day. But we can all imagine how would it feel if whatever our source of comfort, or vice, or coping strategy is, was suddenly inaccessible because somebody was telling you it wasn&apos;t good for you. RachelAnd that&apos;s the beauty of what mutual aid can do. We do all the other moralizing in our public systems. Families in the child welfare system are heavily scrutinized and penalized. People who are experiencing homelessness are heavily scrutinized. People going through drug treatment, who have had a traffic violation. There are a million other ways we police people in society. We don&apos;t need to do that with mutual aid.🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈ButterRachelWell, as a longtime listener, I will say I&apos;ve gotten great ideas from other people&apos;s butter. So thank you for having this segment. Honestly, the thing that brings me the most joy right now is reading Anne of Green Gables to my daughters. We are just about to finish the third book, which is Anne of the Island. And it&apos;s, you know, from a million years ago, set in Prince Edward Island in Canada.  I will say what is just cracking me up with each chapter is the way that parents are just as annoying in the early 1900s as they are today. Anne is a school teacher in one of the books, and the things that parents complain about, like my Johnny really deserved an A on that test, are all the same things that our poor teachers have to deal with right now. We have screens in our house. I am not some puritanical Little House on the Prairie mother, but it&apos;s the one thing we do before bed is we&apos;ve been reading Anne of Green Gables. So now we&apos;re starting to binge all the different PBS series. There&apos;s Anne with an E, Anne of Green Gables. There are redos, there&apos;s a 1980s version that&apos;s amazing. So all things Anne of Green Gables right now are bringing me joy.VirginiaI&apos;m so rooting for this in my own life. My kids don&apos;t take my book recommendations. So there is a copy of Anne of Green Gables sitting in my family room right now that I&apos;m just, like, waiting patiently for someone to discover. If they know I want it too much, it won&apos;t happen. So I just leave things like that out. I&apos;m really hoping to join you in this Anne of Green Gables magic soon.RachelYou can mention that Anne is a real troublemaker, that&apos;s what got my 10 year old into it. It was when I told her some of the snippets of the ways that Anne breaks rules. Then she was like, oh, all right, maybe I&apos;ll try it.VirginiaI love it. My Butter is a really good cookie recipe. It is a vegan chocolate chip cookie recipe, which I was extremely suspicious of—it uses banana instead of egg and peanut butter. But they are so good and chewy and it&apos;s so easy to make that I&apos;ve actually been baking them more than just scooping the store-bought cookie dough, which I will always be a fan of, because the ease is unmatched. But this is a really easy recipe. They&apos;re super delicious. I don&apos;t think there&apos;s anything healthy or special about them, but if you have someone who can’t do eggs or whatever, it&apos;s a nice option to have. And this time of year we need a lot of treats.RachelMy daughter&apos;s art teacher just told me that she&apos;s having a fully vegan Thanksgiving, and I was super impressed with her, and trying to figure out how I could possibly gift her something at the end of year. So I&apos;m going to try your cookie recipe. VirginiaYay! Rachel, this was so helpful and informative. Thank you for everything you&apos;re doing. Tell folks, how can we support your work? If we want to learn more, where should we follow you?RachelThank you for having me on. I have been listening to, and learning from you for many years, both on the parenting side, with little picky eaters with your first book, and—oh my gosh, I want to show you my fan girl real quick. I&apos;m sorry. Cut this out of the podcast, if you want. But here is a copy of—I know this is like, not a live video thing where your listeners can see me, but I am holding up Fat Talk. I was a pre-order! Let me show you, and I got it signed by you at your local bookstore. But anyway, I love your books, and I have learned a lot from you over the years. So I just want to say thank you for that. In terms of where you can find me, I mostly hang out on LinkedIn. I lead a consulting team because I don&apos;t like real jobs. So we actually do consulting projects for lots of different organizations that are all in the SNAP advocacy space. You can also find us at our website, and learn a little bit more about the advocacy that we&apos;re doing and the organizations that we work with. But we are always trying to build more SNAP advocates, whether as a volunteer, as a person with lived experience who wants to go and testify before Congress and talk about why SNAP is important, or just someone who wants to write a check and support organizations. We can always point you in the right direction. So feel free to reach out if you&apos;re interested in learning more about SNAP.🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!If you&apos;ve ever received food assistance, tell us what else people don&apos;t understand about SNAP in the comments. And if you&apos;d like to help with ongoing Burnt Toast Mutual Aid efforts, fill out this form. We&apos;ll be figuring out our next round of support after the holidays! </itunes:subtitle>
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      <title>[PREVIEW] Hot People Problems</title>
      <description><![CDATA[<h3><strong>Welcome to Indulgence Gospel After Dark!</strong><strong><br /></strong><strong>We are Virginia Sole-Smith and </strong><strong><a href="https://patreon.com/bigundies" target="_blank">Corinne Fay</a></strong><strong>, and it's time for your December Extra Butter episode.</strong></h3><p>Today we've got a couple of rants and answers to your listener questions. On the agenda: </p><p><strong>⭐️ The tyranny of School Spirit Weeks — especially during the holiday season! </strong></p><p><strong>⭐️ How it feels to date another fat person 👀🔥</strong></p><p><strong>⭐️ How we're surviving — even thriving? — this Ozempic Season.</strong> </p><p><br /><strong>To hear the whole thing, read the full transcript, and join us in the comments, you do need to be </strong><strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank">an Extra Butter subscriber.</a></strong></p><a href="https://www.patreon.com/virginiasolesmith/join">Join us here! </a>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 4 Dec 2025 10:00:09 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>Welcome to Indulgence Gospel After Dark!</strong><strong><br /></strong><strong>We are Virginia Sole-Smith and </strong><strong><a href="https://patreon.com/bigundies" target="_blank">Corinne Fay</a></strong><strong>, and it's time for your December Extra Butter episode.</strong></h3><p>Today we've got a couple of rants and answers to your listener questions. On the agenda: </p><p><strong>⭐️ The tyranny of School Spirit Weeks — especially during the holiday season! </strong></p><p><strong>⭐️ How it feels to date another fat person 👀🔥</strong></p><p><strong>⭐️ How we're surviving — even thriving? — this Ozempic Season.</strong> </p><p><br /><strong>To hear the whole thing, read the full transcript, and join us in the comments, you do need to be </strong><strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank">an Extra Butter subscriber.</a></strong></p><a href="https://www.patreon.com/virginiasolesmith/join">Join us here! </a>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] Hot People Problems</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>Welcome to Indulgence Gospel After Dark!We are Virginia Sole-Smith and Corinne Fay, and it&apos;s time for your December Extra Butter episode.Today we&apos;ve got a couple of rants and answers to your listener questions. On the agenda: ⭐️ The tyranny of School Spirit Weeks — especially during the holiday season! ⭐️ How it feels to date another fat person 👀🔥⭐️ How we&apos;re surviving — even thriving? — this Ozempic Season. To hear the whole thing, read the full transcript, and join us in the comments, you do need to be an Extra Butter subscriber.Join us here! </itunes:summary>
      <itunes:subtitle>Welcome to Indulgence Gospel After Dark!We are Virginia Sole-Smith and Corinne Fay, and it&apos;s time for your December Extra Butter episode.Today we&apos;ve got a couple of rants and answers to your listener questions. On the agenda: ⭐️ The tyranny of School Spirit Weeks — especially during the holiday season! ⭐️ How it feels to date another fat person 👀🔥⭐️ How we&apos;re surviving — even thriving? — this Ozempic Season. To hear the whole thing, read the full transcript, and join us in the comments, you do need to be an Extra Butter subscriber.Join us here! </itunes:subtitle>
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      <title>[PREVIEW] Are Standing Pants Different from Sitting Pants?</title>
      <description><![CDATA[<h3><strong>We are </strong><strong><a href="https://open.substack.com/users/1261823-virginia-sole-smith?utm_source=mentions" target="_blank">Virginia Sole-Smith</a></strong><strong> and </strong><strong><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a></strong><strong> and it’s time for your Indulgence Gospel — Thanksgiving Edition! </strong></h3><p>We often skip an episode drop on this day, but given how high pressure Thanksgiving can be for food, bodies and people, we thought...maybe you need a little Indulgence Gospel, a little Butter, and a little distraction from whatever your holiday weekend entails?</p><p>We've got you: </p><ul><li><p>A Helen Rosner-inspired fashion epiphany. </p></li><li><p>Thoughts and feelings about Black Friday. </p></li><li><p>A very good Corinne clothing rant.</p></li><li><p>Our secret shame places. </p></li><li><p>And more! </p></li></ul><p><em><strong>You do need to be a paid Just Toast subscriber to listen to this full conversation. Membership starts at just $5 per month! </strong></em></p><a href="https://www.patreon.com/virginiasolesmith/join">Join Just Toast! </a><p><em><strong>Don't want an ongoing commitment? Click "buy for $4!" to listen to just this one.</strong></em> </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 27 Nov 2025 10:00:07 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>We are </strong><strong><a href="https://open.substack.com/users/1261823-virginia-sole-smith?utm_source=mentions" target="_blank">Virginia Sole-Smith</a></strong><strong> and </strong><strong><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a></strong><strong> and it’s time for your Indulgence Gospel — Thanksgiving Edition! </strong></h3><p>We often skip an episode drop on this day, but given how high pressure Thanksgiving can be for food, bodies and people, we thought...maybe you need a little Indulgence Gospel, a little Butter, and a little distraction from whatever your holiday weekend entails?</p><p>We've got you: </p><ul><li><p>A Helen Rosner-inspired fashion epiphany. </p></li><li><p>Thoughts and feelings about Black Friday. </p></li><li><p>A very good Corinne clothing rant.</p></li><li><p>Our secret shame places. </p></li><li><p>And more! </p></li></ul><p><em><strong>You do need to be a paid Just Toast subscriber to listen to this full conversation. Membership starts at just $5 per month! </strong></em></p><a href="https://www.patreon.com/virginiasolesmith/join">Join Just Toast! </a><p><em><strong>Don't want an ongoing commitment? Click "buy for $4!" to listen to just this one.</strong></em> </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] Are Standing Pants Different from Sitting Pants?</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:10:32</itunes:duration>
      <itunes:summary>We are Virginia Sole-Smith and Corinne Fay and it’s time for your Indulgence Gospel — Thanksgiving Edition! We often skip an episode drop on this day, but given how high pressure Thanksgiving can be for food, bodies and people, we thought...maybe you need a little Indulgence Gospel, a little Butter, and a little distraction from whatever your holiday weekend entails?We&apos;ve got you: A Helen Rosner-inspired fashion epiphany. Thoughts and feelings about Black Friday. A very good Corinne clothing rant.Our secret shame places. And more! You do need to be a paid Just Toast subscriber to listen to this full conversation. Membership starts at just $5 per month! Join Just Toast! Don&apos;t want an ongoing commitment? Click &quot;buy for $4!&quot; to listen to just this one. </itunes:summary>
      <itunes:subtitle>We are Virginia Sole-Smith and Corinne Fay and it’s time for your Indulgence Gospel — Thanksgiving Edition! We often skip an episode drop on this day, but given how high pressure Thanksgiving can be for food, bodies and people, we thought...maybe you need a little Indulgence Gospel, a little Butter, and a little distraction from whatever your holiday weekend entails?We&apos;ve got you: A Helen Rosner-inspired fashion epiphany. Thoughts and feelings about Black Friday. A very good Corinne clothing rant.Our secret shame places. And more! You do need to be a paid Just Toast subscriber to listen to this full conversation. Membership starts at just $5 per month! Join Just Toast! Don&apos;t want an ongoing commitment? Click &quot;buy for $4!&quot; to listen to just this one. </itunes:subtitle>
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      <title>You Don&apos;t Have to Be a Super Ager</title>
      <description><![CDATA[<h3><strong>You’re listening to Burnt Toast! I’m Virginia Sole-Smith. Today, my conversation is with </strong><strong><a href="https://debrabenfield.substack.com/?utm_source=substack&utm_medium=email&utm_content=share" target="_blank">Debra Benfield</a></strong><strong>, RDN.</strong></h3><p>Deb is a registered dietitian/nutritionist with 40 years of experience helping people heal their relationship with food, movement and their bodies. Her work sits at the intersection of anti-ageism, body liberation and trauma-informed care, offering a radically compassionate alternative to diet and wellness culture—especially for those in midlife and beyond. </p><p>After turning 60, Deb began questioning the dominant narratives around aging, vitality and beauty, and quickly realized the majority of resources still centered weight loss and youthful appearance as the ultimate goals. In response, <strong>she created what she couldn't find: A framework for nourishing the body that honors body respect, prioritizes liberation and embraces the full spectrum of aging.</strong> </p><h3>Deb is the author of the beautiful new book <em><a href="https://splitrockbooks.com/book/9781399819459" target="_blank">Unapologetic Aging: How to Mend and Nourish Your Relationship with Your Body</a></em>.  </h3><p>Deb <a href="https://www.patreon.com/posts/140045078" target="_blank">came on the podcast back in 2023</a> and we had what was really the first, or certainly one of the first, conversations we've had on Burnt Toast about the intersection of ageism and anti-fat bias. That discussion helped lay the foundation for how we're continuing to talk about those issues. <strong>Deb is someone I always turn to for resources and wisdom as we're navigating those conversations here</strong>. </p><h3>I am so thrilled to have Deb back on the podcast today, to talk about her new book, how diet culture has hijacked the menopause discourse, and why peanut butter and jelly sandwiches are actually giving you all the protein you need. </h3><p> <em><strong><a href="https://splitrockbooks.com/book/9781399819459" target="_blank">Unapologetic Aging</a></strong></em><strong> comes out on December 16, so now is the perfect time to pre-order it as a holiday gift for yourself, your mom, or anyone you know in midlife and beyond!</strong> </p><p><strong>And don't forget that if you've bought </strong><em><strong><a href="https://splitrockbooks.com/burnt-toast-bookstore" target="_blank">Fat Talk</a></strong></em><strong><a href="https://splitrockbooks.com/burnt-toast-bookstore" target="_blank"> from Split Rock Books</a></strong><strong>, you can take 10% off your purchase of </strong> <em><a href="https://splitrockbooks.com/book/9781399819459" target="_blank">Unapologetic Aging</a></em><strong> there too — just use the code FATTALK at checkout.</strong></p>And if you value this conversation, a paid subscription is the best way to support our work!<br /><a href="https://www.patreon.com/virginiasolesmith/join">Join Burnt Toast! </a><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><h3>Episode 220 Transcript</h3><p><strong>Virginia</strong></p><p>We are here to talk about your new book, <em>Unapologetic Aging</em>, which comes out on December 16. I loved the book. I think it's such a valuable contribution to this whole conversation. <strong>It's really a guide to living well in midlife and beyond without, as you put it, "the whole diet and wellness mess."</strong> It's also a very powerful reckoning with how our ageism and fatphobia prevent us from doing the things we really want to do at this time. </p><p><strong>Deb</strong></p><p><strong>I'm trying to create some awareness of our internalized ageism, because I think it goes unnoticed.</strong> If anybody is listening to your podcast, my hope is that they've already done quite a bit of work looking at their anti-fat bias. So then it's about looking at where those two meet, as you notice changes in your body. </p><p>So I created a book that helps you with your awareness and with how you could look at making choices to support yourself and mending some of the body stories you carry about your aging and about changes. That includes being in a larger body, and some pieces around body image and intimacy. Body liberation as you age is such an important legacy for the generations to come. </p><p><strong>Virginia</strong></p><p>I want to start with something I underlined right in the introduction. You wrote that <strong>we so often hear “You haven't aged a bit!” And this is considered a grand compliment, right?</strong> But you're immediately questioning why. Unpack that for us.</p><p><strong>Deb</strong></p><p>Again, hoping that your audience is already aware of how “you look great,” if you lost weight is a problematic thing for someone to hear. It's very similar. It's a very parallel compliment in that you just calcify this belief that looking older is bad and looking younger is always better. That very definite binary that we impose upon ourselves. It is very much like looking thinner is always a victory, and looking larger must mean you're failing in life. </p><p><strong>Virginia</strong></p><p>It's so interesting when you step back from it. <strong>Why do we not want to look like we've been living? Why would I want to look like a younger, less accomplished, less mature person?</strong> Not to criticize my younger self—but why wouldn't we want to own the aging that we've done, and the living that we've done? </p><p><strong>Deb</strong></p><p>We've just internalized all of this fear. And I get it. I understand that to pass as younger gives you more social collateral, and theoretically you lose relevance in our very ageist culture. So I get it. It's disempowering to say the very least. And it's a perpetual fight. I'm not a fan of fighting my body overall. </p><p>And I think that's what's at the center of my book: <strong>What happens when you stop fighting, and instead befriend, and care for, and lean into the connection and relationship you can have with your body</strong>? How beautiful it is, especially at this time in life. There's so much liberation there that I'm very attracted to that for myself and anybody that wants to talk to me about it.</p><a href="https://www.patreon.com/virginiasolesmith/join">Join Burnt Toast! </a><p><strong>Virginia</strong></p><p>I have a kind of funny story to confess. As I was reading your book, a moment came up where I had to recognize, oh, this is <em>my</em> own internalized ageism showing up. The backstory is my boyfriend, Jack is nine years younger than me. So we have an age difference. And he was talking about a friend, and he referred to her as "an older woman." And I realized the person he was talking about was the same age as me, and I immediately was like, "What do you mean older woman? Why are we using the phrase <em>older woman</em>?" And he just looks at me and he's like, "Babe, it's a good thing. That's a neutral description. It's a neutral term." And I was like, oh, <strong>I need to reclaim "older" or "old," just like I've reclaimed fat.</strong> </p><p>So now our joke is, if you say older women, you say, "parentheses complimentary," to clarify that it's meant as a good thing. </p><p><strong>Deb</strong></p><p>We're just socialized to think “older” is negative.</p><p><strong>Virginia</strong></p><p>Obviously you shouldn't even need that parentheses!</p><p><strong>Deb</strong></p><p>Well, we all do. I do it too. We all do. It was just so deeply, deeply ingrained, just like all the stuff around anti-fat bias.</p><p><strong>Virginia</strong></p><p>I remember last time we talked about language when you were on the podcast. And we were talking about how we like “elder,” but there are other terms that do feel more negatively imbued. So it's not necessarily that you have to reclaim every term around aging, but it is worth looking at why is this term hitting you this way?</p><p><strong>Deb</strong></p><p>And we may be different in the way things land with us, too. I mean, clearly with you and Jack. </p><p><strong>Virginia</strong></p><p>Yeah, totally. I was like, <em>Okay, called out for my own ageism.</em> </p><p>So something you write about quite a few places in the book is this phenomenon of what you call “super agers," which we see constantly on social media. They're always showing up on <em>Good Morning America.</em> <strong>Super agers are folks who are over 70 or 80 and still windsurfing or doing yoga or  rock climbing.</strong> It's pretty much always some incredible physical feat that someone's doing in their later years. And we have such a tendency to celebrate that, but you're very clear that that's not necessarily a straightforward celebration of aging.</p><p><strong>Deb</strong></p><p>When I was thinking about this, I was also watching the New York City Marathon. And all the celebrations tended to be focused on people with disabilities, older ages. It was very interesting to me. And larger bodies! All of them are grouped together as celebrations because they pushed through some sort of social limitation to accomplish this thing. </p><p>And again, as always, there is some truth in that. <strong>I do have respect for people that work hard to accomplish things.</strong> And aging is fascinating in that we become more unique and heterogeneous the older we become. The longer we live, the more experiences we have, the more  possible disease diagnosis and treatments, medications. I mean, so many things happen with each passing year. We're very unique. </p><p><strong>There are just as many ways to age as there are to live your life.</strong> <strong>I just want to put forward the fact that you don't have to be in a super human category to be aging well or successfully.</strong> </p><p>It's not unlike when you say “Good Fatty." You're a “Good Fatty," if you work out right, and if you work really hard on your body and being healthy. All the healthism that starts to rise up. So it's very similar with pushing yourself despite your age.</p><p><strong>Virginia</strong></p><p>There are two layers to it. There's this thing where it's actually quite patronizing to the person doing the activity. Like, <em>oh, good for you. You're doing this despite all the odds</em>. Which you wouldn't say to a thin, able-bodied 25-year-old running a marathon. Then it's, wow, you've worked hard and have skills and experience. </p><p>And then also it's contributing to this artificially high standard of what we need to aspire to. So now it's not enough to just try to  preserve my mobility as I get older. I also need to be able to do a headstand.</p><p><strong>Deb</strong></p><p>The hard part is that, yeah, I do want to celebrate these accomplishments. Of course. I think that's amazing. I saw something about this woman who beat the world record and how long she could hold a plank. And she was about 10 years younger than me, so I immediately got on the floor, of course, to see what I could do. And there are so many little things on social media about tests of your capacity as you age. If you can get up from the floor in a certain way. If you can put on your socks and shoes without sitting down. And what happens, of course, is we judge ourselves, we compare ourselves. And I don't know how helpful that is. </p><p>I mean, if it motivates you to see if you can shift and change some of your habits, to see if maybe you could work on balance, maybe that's uesful. It's very important to have healthy feet, for example, but to what end? That's what happens for a lot of people. It's like, <em>hell no, I can't do that. I can't do this so why try?</em> </p><p>A lot of the research on ageism shows that this narrative about decline and fear mongering does not do us any favors when we believe those negative story lines. <strong>Fear doesn't motivate us. It makes us feel like we're doomed.</strong> And there's actual data showing that we live longer with a much more positive mindset around what it's like to be in an older body. </p><p><strong>Virginia</strong></p><p>It's making me think of how much we narrow the definition of health when we do this. When we say, Can you get up off the floor without using your hands? That is a sign of how healthy you are. Well, I can't do that every day. That's not something that's available to my body every day now. On the other hand, I recently increased how much weight I'm lifting when I strength train.  I can lift a much heavier weight than I could when I was younger and could get up off the floor more easily. And so it's kind of a wash to me, like, which is healthier? </p><p>And that's setting aside the aging discourse around strength training —we'll get there. I just mean, there are so many different facets of health. And those two examples are just talking about physicality. That's before we get to mental health, or all of the other ways we can measure health. And I just think it's so interesting that we constantly narrow how we define health and how we're grading it.</p><p><strong>Deb</strong></p><p><strong>We're so influenced by these “longevity bros.”</strong> We're just so, so inundated by those types of messages, especially on social media and podcasts, that it totally narrows our definition of beauty, our definition of  what it is to be well and to live well. </p><p>One of the things that we need to do at midlife—and I think midlife invites this when you're staying in touch with yourself— is to embrace a reflective period. It's like, okay, <strong>I clearly have less time in front of me. What are my values? How do I want to sail the ship?</strong> </p><p>That is something that happens in midlife, and <strong>I think it's very important to clarify how you want to spend your time and energy now. And for some people, it is getting up off the floor without using their hands. For a lot of people, not so much.</strong> And that's okay.</p><a href="https://www.patreon.com/virginiasolesmith/join">Support our work</a><p><strong>Virginia</strong></p><p>They are morally neutral activities.</p><p>Another phrase I underlined in the book, because as soon as you wrote it, I said, <em>Oh God, I'm hearing that everywhere</em>, is people saying, <strong>"Well what I've always done isn't working anymore."</strong> They're usually referring to how they're eating or how they're moving their body. Like, I always used to do X, Y and Z, and now it's not working anymore. </p><p>You have such a smart reframe for this. Because was it ever working? </p><p><strong>Deb</strong></p><p><strong>Yes, what do you mean by "working?"</strong>  Working to fit your body into a certain size and shape, or maybe functionality? Why are we holding onto that? I don't think that serves us very well, because our bodies are supposed to change. </p><p>I talk a lot about this metaphor of the monkey bars, that <strong>in order to move down the monkey bars, you have to let go of one to move to actually move forward</strong>. If you cling and grasp, you will stay, and I'm not interested in that. I'm interested in continuing to move forward, whatever that looks like. <strong>To evolve and change and become is the beauty of midlife and beyond.</strong> That's the opportunity, that's the emergence that is available to us. So this focus on holding on to what's been working, as in, keeping ourselves in the same size dress, or whatever the story is, that's another one of those, like, I can still wear the dress I wore when I went to prom in high school.</p><p><strong>Virginia</strong></p><p>That's a big achievement. Staying your high school size forever.</p><p><strong>Deb</strong></p><p>I don't think it's serving us.</p><p><strong>Virginia</strong></p><p>It's really not. It's really a way of staying stuck, as opposed to letting yourself change. When we fight change, we make it so much harder on ourselves.</p><p><strong>Deb</strong></p><p>But the social conversation is maintained. Maintaining that freeze frame--it doesn't make any sense to me. It just doesn't make sense. But I see it and hear it, and people spend a lot of money on it.</p><p><strong>Virginia</strong></p><p>Do you think that wanting to freeze frame is also behind so much of the menopause discourse right now? </p><p><strong>Deb</strong></p><p>Absolutely. <strong>What I hear in the menopause space is fear mongering about change.</strong> And that's getting more and more extreme, in my mind. We are talking to each other right after you've probably seen the very viral conversation about how<a href="https://www.instagram.com/reel/DQh4BDnktTQ/" target="_blank"> in menopause, your brain eats itself. </a></p><p>Thankfully, there has a lot of pushback on that by people I respect, because there's absolutely no data. It was a rodent study, and the rodents died soon after menopause. So clearly their menopause is not the same as human menopause. But the fear mongering gets people. It just hooks you and makes you feel like you should do whatever this is being sold. </p><p>But the research does show that our brains change in very interesting ways. <strong>As we get older, our brains have more capacity for being flexible and adapting.</strong> So that's a beautiful thing. I like celebrating the fact that we find ways to continue to live our lives as fully as we would like to, and age the way we want to age, without all this pressure and fear. Fear, in and of itself, is harmful for your brain, by the way. </p><p><strong>Virginia</strong></p><p>With the menopause discourse being so loud right now, especially on social media, it feels like all of diet culture is boiling down to two things that we are supposed to do as much as possible: Eat all the protein all the time, and strength train constantly in our weighted vests. </p><p>The book, I want to be clear, is so much more than that. You have so many great tools, journaling prompts, strategies to help people do this really hard work of figuring out how they want to relate to their bodies and take care of themselves in this life stage. But I do want to get you to give us your hot takes and reframes on protein and strength training, because those are the two that we get the most questions about by far.</p><p><strong>Deb</strong></p><p>As most things in this arena, there is some truth. There's a kernel of truth. It's just gone too far. It's gotten too extreme. </p><p>My preference is to really honor the unique person and their needs, and I also prioritize mental health. If you are a person who has had any history of disordered eating, chronic dieting, obsessive thoughts, anxiety, then the fear mongering is going to be very harmful for you. And triggering. There is research that shows there's an increase in relapse and development of new eating disorders [at this age]. </p><p><strong>Obsessing over numbers like protein grams is harmful. I don't do it.</strong> I don't recommend it for anybody. I think understanding where protein is in our food is smart. You probably already know that. And making choices where you include some protein most of the time is helpful. You don't have to do it every single time you eat. But that is kind of how things naturally happen anyway, without a lot of effort. Unless you're a person who doesn't like protein-containing foods at all—and that can be true—then it may require more effort on your part. </p><p>My favorite example is peanut butter and jelly sandwiches. <strong>I just love peanut butter and jelly sandwiches or peanut butter in anything. I feel like my body goes “thank you” every single time I give myself that</strong>. It works. And I've heard that from many clients, too. Pleasure centers light up. You get carbohydrates, fat and protein. It's such a great combo. It's a beautiful food choice, and it lasts forever. You don't have to keep it in the fridge. </p><p>Another example is a charcuterie board, where you have some cheese, you have some ham if you eat meat. There tends to be a little bit of protein along with the carbohydrate and fat, naturally. So you don't really have to get down in the numbers. I encourage you to pay attention and make choices that include protein. But I think it's completely unnecessary to count the grams of protein.</p><p><strong>Virginia</strong></p><p>I love that the takeaway is eat a peanut butter and jelly sandwich. Yes, done, sold. </p><p><strong>Deb</strong></p><p>Anybody listening to this and has ever worked with me is probably laughing really hard right now, like, <em>there she goes again.</em> <strong>Peanut butter and jelly is my solution to all the things.</strong> </p><p><strong>Virginia</strong></p><p>It's one of the most perfect foods! I had a phase where one of my kids basically lived on Uncrustables, and I was like, no notes. It made packing lunches so easy. We could always have them with us. It was delightful. </p><a href="https://www.patreon.com/virginiasolesmith/join">Join Burnt Toast! </a><p><strong>Deb</strong></p><p>Okay, strength training.</p><p><strong>Virginia</strong></p><p>Let's do it. </p><p><strong>Deb</strong></p><p>Here's the thing that I want people to hear me say: <strong>No matter what you do, you lose muscle mass.</strong> It's not like doing all the things it's going to stop that, because it doesn't. So that's a fact. <strong>That's an opportunity for acceptance that your body softens</strong>. </p><p>There's something about that that I find very inviting. I love that my body is softening. I really, truly do. I'm attracted to the softness that's available to me that didn't used to be. I'm naturally kind of like-I don't know if anybody ever watched Popeye? Popeye's girlfriend's name was <a href="https://en.wikipedia.org/wiki/Olive_Oyl" target="_blank">Olive Oyl</a>, and that was my nickname when I was a kid, because I was just long and lean. So softening is exciting for me. I've never really had this softness, so I think it's sweet. </p><p>And there's a softening that I'm attracted to around taking the edges off of all of our anxiety and our preoccupation with being perfect. I have a lot of positive associations with softening. </p><p>There are also some health protective aspects of having more storage space. That's what body fat is. You will be safer when the next virus comes around. We're in that time of the year where we're all going to get this and that virus. So you have more storage and your bones are a little bit more protected. </p><p>Weighted vests... well that's a huge conversation. </p><p><strong>Virginia</strong></p><p>As a fat person, I'm already wearing my weighted vest at all times.</p><p><strong>Deb</strong></p><p><strong>It's just anti-fat bias that you would need to be as lean as possible and then strap on some extra weight.</strong> </p><p>I'm sorry. It makes me laugh every time I think about it. I'm sorry if people see me laugh when I see them without walking and they are wearing their weighted vests. I'm just entertained. </p><p><strong>Virginia</strong></p><p>Also, caveat listeners: If any of you are like, <em>no, I just love my weighted vest,</em> we're not taking it away from you!</p><p><strong>Deb</strong></p><p>I'm not judging you if you're doing it. I totally get that you're just trying to do the right thing for yourself all the time. We all are. It's just, I'm not falling for that one. <strong>Weighted vests are on my “I'm not falling for it” list.</strong> </p><p>But yes, we do need to do things that include bearing your body's weight and extra, if that's possible, and of course, the data supporting heavier weight is there—if that's interesting to you, if that's accessible to you. </p><p>So many women contact me and say, I just feel like I'm not doing it right, because I just can't make myself do heavy lifting. And that's okay, too. <strong>Making yourself spend time doing something you hate doesn't feel in my mind like the thing you want to do with this precious part of your life.</strong> Because it's more and more precious. I'm in that category. Maybe I'll get to a place that I want to. I'm sure it feels good to feel yourself be powerful and strong. Yes, I get that. I'm a yogi. I love doing yoga poses where I hold my body weight. And I'm also a single mom, so I do a lot of lifting naturally in life. I do all the things around the house.</p><p><strong>Virginia</strong></p><p>I think it's so interesting, because I do enjoy strength training, and I wouldn't be doing it if I didn't genuinely enjoy it. Because for me, the form of exercise that I detest and get caught in this "I need to make myself do it" cycle is cardio. And if they were pushing cardio as hard as they push strength training, I would be a mess. So that's just to underscore—any way you're moving your body that makes sense for you is good. And if you can find joy in it, even better. </p><p><strong>Deb</strong></p><p>Absolutely. And feel playful!</p><p><strong>If you can find some playfulness, and if you can find some social connection, you're also doing things to help your brain and your aging process be with other people.</strong> Finding community and finding some playfulness is very, very healthy. </p><p><strong>Virginia</strong></p><p>I love that. </p><p><strong>Deb</strong></p><p>So yes, of course I want people to keep moving. But not in this prescribed, "can you hold a plank for three minutes" way. And not in ways that disconnect you. That's probably the biggest thing for me is when you start counting grams, you get disconnected from your body. You get all in your head. When you start judging your body to make sure you're doing it right, you're disconnecting from your body again. </p><p><strong>Things that keep you connected and in your body are what I'm all about encouraging.</strong></p><p><strong>Virginia</strong></p><p>I love that.</p><p>Are there any habits or lifestyle practices, or anything that you're like, "well, if people could add on something...?" </p><p>And I realize I sound like I'm undermining our whole conversation here, because I'm like, "tell us one habit we need to have!" and that's not what you're about. But I'm just curious what you think people benefit from doing more of in midlife? </p><p><strong>Deb</strong></p><p>My number one go-to is adequacy. I am very afraid that people are starting with a diet culture mindset which is so inadequate for supporting our bodies. And I notice that <strong>the symptoms of being undernourished are exactly the same symptoms that women experience in menopause.</strong> Brain fog, fatigue, anxiety, problems with sleep, loss of libido. It’s the exact same list. So I worry that this "blast your belly fat" conversation is contributing to our menopausal experience, peri and post. </p><p><strong>You are not going to age well if you are living with scarcity and under-nourishing your brain and body.</strong> So that's my number one concern, because I hear it so often, and because diet culture has so skewed our perception of what is adequate. I feel like it's a very common experience. Trying to feed yourself throughout the day, trying not to skip, because there's a lot of that going on, a lot of skipping. Because morally, we feel like we are being good and superior thanks to diet culture when we ignore a request for fuel from our body, that little hunger that pops up. And you're going to have more food noise, by the way. I don't know if you want to get into GLP-1s today, probably not.</p><p><strong>Virginia</strong></p><p>I mean, when are we not getting into it? Feel free to throw it in. </p><p><strong>Deb</strong></p><p>I would not be getting into it if it wasn't so commonly recommended. The new thing now is microdosing for the menopausal changes in your body. I mean, I'm not going to make a bold statement against GLP-1s, because I have many clients that are benefiting, that are in recovery with type 2 diabetes, that are benefiting and doing well. So I'm not talking about that. </p><p>I'm talking about this facelift plus GLP-1 phenomenon. I believe in bodily autonomy, so I also don't want to diss anybody from making that choice, but discerning what you want from what the social construct is imposing on you requires some time. And that's the other thing that I want people to do in midlife, is to do some checking in with themselves, to get some clarity about what they really want versus what they think they should do. And how can you tell the difference?</p><p><strong>Virginia</strong></p><p>Well I love all of that, and it feels, in so many ways, more doable than counting your protein grams and wearing your weighted vest. I hope people are receiving it that way. </p><p>And your book is just such a great guide. It's like being in conversation with you. You're just so warm and wise and grounded and gently moving people through what can be heavy work, but there's a lot of joy to it as well.</p><p><strong>Deb</strong></p><p>Yeah, thank you. I tried to create little body breaks, chances for people to just go drink some tea and look at the sky, take a few breaths, because it can be very hard to look at the stories you carry about your body, and do you want to still carry that.</p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><h3>Butter</h3><p><strong>Deb</strong></p><p><strong>I am in love with </strong><strong><a href="https://splitrockbooks.com/book/9781984857781" target="_blank">the Samin Nosrat book</a></strong><strong>.</strong></p><p><strong>Virginia</strong></p><p>The new one?</p><p><strong>Deb</strong></p><p>Yes, <em>Good Things</em>. Well, the old one too, but the new one.</p><p><strong>Virginia</strong></p><p>Anything Samin does, really.</p><p><strong>Deb</strong></p><p>Absolutely. I mean, her work is such a beautiful antidote to diet culture. I send people to her Netflix series, <em>Salt, Fat, Acid, Heat</em>, because it's pure food joy, without a single tiny second of nutrition anxiety. It's so rare to find. It's so rare. </p><p>But she has this--what does she call it? The roasted vegetable salad matrix? I've  dog-eared that page. I just keep it on my counter, because there are so many cool ideas about mixing and matching, and that's kind of how I cook anyway. It's like, what do I have? What's on sale? Can I do some extra roasting on the weekend when I have time? And what can I throw together as I go through the week? Little bit of crunchy, a little bit of bright acid, little bit of sweet. You can make sure you throw your protein in there, too.</p><p><strong>Virginia</strong></p><p>I haven't gotten all the way through the cookbook yet, but I love it, and I love the way she writes about food, and about giving herself permission to seek pleasure. There's a really lovely essay in there about that.</p><p><strong>Deb</strong></p><p>And not perfection! I mean, she rages against that perfection piece, which I think is so helpful. And try to invite people to join each other. Because the other piece about aging is you want to stay in community as much as you can.</p><p><strong>Virginia</strong></p><p>Well, that leads us perfectly into my Butter, which is last night I had the absolute joy of going into Brooklyn for <a href="https://splitrockbooks.com/book/9780063306080" target="_blank">Kate Baer's book launch</a> event with Joanna Goddard at Books Are Magic. </p><p>Kate Baer is a phenomenal feminist poet. I probably don't need to introduce her work to anybody. Her new book is called, <em><a href="https://splitrockbooks.com/book/9780063306080" target="_blank">How About Now</a></em><em>?</em>  There are so many fantastic poems in it. And just the experience of sitting in—it was actually in a church because Kate draws such a big crowd, they have to have it off-site from the bookstore. So we were in a Unitarian Church, and there were probably at least 300 women, most of us in midlife or beyond, just sitting together to celebrate poems about our lives that make us feel seen. I have goosebumps just thinking about it again the next day. <strong>It was really such a gift to be in community with so many women.</strong> </p><p><strong>Deb</strong></p><p>That sounds amazing. </p><p><strong>Virginia</strong></p><p>Kate is such a sweetheart, and I’ve been rooting for her a long time. </p><p>Yes, now let's talk more about your work. <strong>People need to preorder </strong><em><strong><a href="https://splitrockbooks.com/book/9781399819459" target="_blank">Unapologetic Aging: How to Mend and Nourish Your Relationship with Your Body</a></strong></em><strong>. It's out December 16.</strong> That makes it a fantastic holiday gift for any midlife person and beyond midlife person in your life. </p><p>What else? How can we find you and support your work? What else can we do? </p><p><strong>Deb</strong></p><p>Well I have <a href="https://debrabenfield.substack.com/" target="_blank">a Substack called Unapologetic Aging</a> and you can find me by my name. I am most commonly found on social media <a href="https://www.instagram.com/agingbodyliberation/#" target="_blank">on Instagram</a>, but you can find me anywhere, just by my name, Deb Benfield.</p><p><strong>Virginia</strong></p><p>Thank you so much for being here. Deb, </p><p><strong>Deb</strong></p><p>I just want to say one more thing about purchasing the book. The last time we were together, we talked a lot about grandmothers and mothers and the generations, and <strong>I think my book is the perfect gift for your mother, If you're trying to have this conversation.</strong> </p><p><strong>Virginia</strong></p><p>I agree with that. <strong>All the Burnt Toasties who write to me and say, "What do I do about the thing my mom says?" This is what you do.</strong></p><p><strong>Deb</strong></p><p>And have a conversation. </p><p><strong>Virginia</strong></p><p>Absolutely. Thank you so much for being here. </p><p><strong>Deb</strong></p><p>This was really wonderful. Thanks for having me. </p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="https://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://www.patreon.com/cw/BigUndies" target="_blank">Big Undies.</a></em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><a href="https://www.patreon.com/virginiasolesmith/join">Support Anti-Diet Journalism! </a><p></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 20 Nov 2025 10:00:09 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>You’re listening to Burnt Toast! I’m Virginia Sole-Smith. Today, my conversation is with </strong><strong><a href="https://debrabenfield.substack.com/?utm_source=substack&utm_medium=email&utm_content=share" target="_blank">Debra Benfield</a></strong><strong>, RDN.</strong></h3><p>Deb is a registered dietitian/nutritionist with 40 years of experience helping people heal their relationship with food, movement and their bodies. Her work sits at the intersection of anti-ageism, body liberation and trauma-informed care, offering a radically compassionate alternative to diet and wellness culture—especially for those in midlife and beyond. </p><p>After turning 60, Deb began questioning the dominant narratives around aging, vitality and beauty, and quickly realized the majority of resources still centered weight loss and youthful appearance as the ultimate goals. In response, <strong>she created what she couldn't find: A framework for nourishing the body that honors body respect, prioritizes liberation and embraces the full spectrum of aging.</strong> </p><h3>Deb is the author of the beautiful new book <em><a href="https://splitrockbooks.com/book/9781399819459" target="_blank">Unapologetic Aging: How to Mend and Nourish Your Relationship with Your Body</a></em>.  </h3><p>Deb <a href="https://www.patreon.com/posts/140045078" target="_blank">came on the podcast back in 2023</a> and we had what was really the first, or certainly one of the first, conversations we've had on Burnt Toast about the intersection of ageism and anti-fat bias. That discussion helped lay the foundation for how we're continuing to talk about those issues. <strong>Deb is someone I always turn to for resources and wisdom as we're navigating those conversations here</strong>. </p><h3>I am so thrilled to have Deb back on the podcast today, to talk about her new book, how diet culture has hijacked the menopause discourse, and why peanut butter and jelly sandwiches are actually giving you all the protein you need. </h3><p> <em><strong><a href="https://splitrockbooks.com/book/9781399819459" target="_blank">Unapologetic Aging</a></strong></em><strong> comes out on December 16, so now is the perfect time to pre-order it as a holiday gift for yourself, your mom, or anyone you know in midlife and beyond!</strong> </p><p><strong>And don't forget that if you've bought </strong><em><strong><a href="https://splitrockbooks.com/burnt-toast-bookstore" target="_blank">Fat Talk</a></strong></em><strong><a href="https://splitrockbooks.com/burnt-toast-bookstore" target="_blank"> from Split Rock Books</a></strong><strong>, you can take 10% off your purchase of </strong> <em><a href="https://splitrockbooks.com/book/9781399819459" target="_blank">Unapologetic Aging</a></em><strong> there too — just use the code FATTALK at checkout.</strong></p>And if you value this conversation, a paid subscription is the best way to support our work!<br /><a href="https://www.patreon.com/virginiasolesmith/join">Join Burnt Toast! </a><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><h3>Episode 220 Transcript</h3><p><strong>Virginia</strong></p><p>We are here to talk about your new book, <em>Unapologetic Aging</em>, which comes out on December 16. I loved the book. I think it's such a valuable contribution to this whole conversation. <strong>It's really a guide to living well in midlife and beyond without, as you put it, "the whole diet and wellness mess."</strong> It's also a very powerful reckoning with how our ageism and fatphobia prevent us from doing the things we really want to do at this time. </p><p><strong>Deb</strong></p><p><strong>I'm trying to create some awareness of our internalized ageism, because I think it goes unnoticed.</strong> If anybody is listening to your podcast, my hope is that they've already done quite a bit of work looking at their anti-fat bias. So then it's about looking at where those two meet, as you notice changes in your body. </p><p>So I created a book that helps you with your awareness and with how you could look at making choices to support yourself and mending some of the body stories you carry about your aging and about changes. That includes being in a larger body, and some pieces around body image and intimacy. Body liberation as you age is such an important legacy for the generations to come. </p><p><strong>Virginia</strong></p><p>I want to start with something I underlined right in the introduction. You wrote that <strong>we so often hear “You haven't aged a bit!” And this is considered a grand compliment, right?</strong> But you're immediately questioning why. Unpack that for us.</p><p><strong>Deb</strong></p><p>Again, hoping that your audience is already aware of how “you look great,” if you lost weight is a problematic thing for someone to hear. It's very similar. It's a very parallel compliment in that you just calcify this belief that looking older is bad and looking younger is always better. That very definite binary that we impose upon ourselves. It is very much like looking thinner is always a victory, and looking larger must mean you're failing in life. </p><p><strong>Virginia</strong></p><p>It's so interesting when you step back from it. <strong>Why do we not want to look like we've been living? Why would I want to look like a younger, less accomplished, less mature person?</strong> Not to criticize my younger self—but why wouldn't we want to own the aging that we've done, and the living that we've done? </p><p><strong>Deb</strong></p><p>We've just internalized all of this fear. And I get it. I understand that to pass as younger gives you more social collateral, and theoretically you lose relevance in our very ageist culture. So I get it. It's disempowering to say the very least. And it's a perpetual fight. I'm not a fan of fighting my body overall. </p><p>And I think that's what's at the center of my book: <strong>What happens when you stop fighting, and instead befriend, and care for, and lean into the connection and relationship you can have with your body</strong>? How beautiful it is, especially at this time in life. There's so much liberation there that I'm very attracted to that for myself and anybody that wants to talk to me about it.</p><a href="https://www.patreon.com/virginiasolesmith/join">Join Burnt Toast! </a><p><strong>Virginia</strong></p><p>I have a kind of funny story to confess. As I was reading your book, a moment came up where I had to recognize, oh, this is <em>my</em> own internalized ageism showing up. The backstory is my boyfriend, Jack is nine years younger than me. So we have an age difference. And he was talking about a friend, and he referred to her as "an older woman." And I realized the person he was talking about was the same age as me, and I immediately was like, "What do you mean older woman? Why are we using the phrase <em>older woman</em>?" And he just looks at me and he's like, "Babe, it's a good thing. That's a neutral description. It's a neutral term." And I was like, oh, <strong>I need to reclaim "older" or "old," just like I've reclaimed fat.</strong> </p><p>So now our joke is, if you say older women, you say, "parentheses complimentary," to clarify that it's meant as a good thing. </p><p><strong>Deb</strong></p><p>We're just socialized to think “older” is negative.</p><p><strong>Virginia</strong></p><p>Obviously you shouldn't even need that parentheses!</p><p><strong>Deb</strong></p><p>Well, we all do. I do it too. We all do. It was just so deeply, deeply ingrained, just like all the stuff around anti-fat bias.</p><p><strong>Virginia</strong></p><p>I remember last time we talked about language when you were on the podcast. And we were talking about how we like “elder,” but there are other terms that do feel more negatively imbued. So it's not necessarily that you have to reclaim every term around aging, but it is worth looking at why is this term hitting you this way?</p><p><strong>Deb</strong></p><p>And we may be different in the way things land with us, too. I mean, clearly with you and Jack. </p><p><strong>Virginia</strong></p><p>Yeah, totally. I was like, <em>Okay, called out for my own ageism.</em> </p><p>So something you write about quite a few places in the book is this phenomenon of what you call “super agers," which we see constantly on social media. They're always showing up on <em>Good Morning America.</em> <strong>Super agers are folks who are over 70 or 80 and still windsurfing or doing yoga or  rock climbing.</strong> It's pretty much always some incredible physical feat that someone's doing in their later years. And we have such a tendency to celebrate that, but you're very clear that that's not necessarily a straightforward celebration of aging.</p><p><strong>Deb</strong></p><p>When I was thinking about this, I was also watching the New York City Marathon. And all the celebrations tended to be focused on people with disabilities, older ages. It was very interesting to me. And larger bodies! All of them are grouped together as celebrations because they pushed through some sort of social limitation to accomplish this thing. </p><p>And again, as always, there is some truth in that. <strong>I do have respect for people that work hard to accomplish things.</strong> And aging is fascinating in that we become more unique and heterogeneous the older we become. The longer we live, the more experiences we have, the more  possible disease diagnosis and treatments, medications. I mean, so many things happen with each passing year. We're very unique. </p><p><strong>There are just as many ways to age as there are to live your life.</strong> <strong>I just want to put forward the fact that you don't have to be in a super human category to be aging well or successfully.</strong> </p><p>It's not unlike when you say “Good Fatty." You're a “Good Fatty," if you work out right, and if you work really hard on your body and being healthy. All the healthism that starts to rise up. So it's very similar with pushing yourself despite your age.</p><p><strong>Virginia</strong></p><p>There are two layers to it. There's this thing where it's actually quite patronizing to the person doing the activity. Like, <em>oh, good for you. You're doing this despite all the odds</em>. Which you wouldn't say to a thin, able-bodied 25-year-old running a marathon. Then it's, wow, you've worked hard and have skills and experience. </p><p>And then also it's contributing to this artificially high standard of what we need to aspire to. So now it's not enough to just try to  preserve my mobility as I get older. I also need to be able to do a headstand.</p><p><strong>Deb</strong></p><p>The hard part is that, yeah, I do want to celebrate these accomplishments. Of course. I think that's amazing. I saw something about this woman who beat the world record and how long she could hold a plank. And she was about 10 years younger than me, so I immediately got on the floor, of course, to see what I could do. And there are so many little things on social media about tests of your capacity as you age. If you can get up from the floor in a certain way. If you can put on your socks and shoes without sitting down. And what happens, of course, is we judge ourselves, we compare ourselves. And I don't know how helpful that is. </p><p>I mean, if it motivates you to see if you can shift and change some of your habits, to see if maybe you could work on balance, maybe that's uesful. It's very important to have healthy feet, for example, but to what end? That's what happens for a lot of people. It's like, <em>hell no, I can't do that. I can't do this so why try?</em> </p><p>A lot of the research on ageism shows that this narrative about decline and fear mongering does not do us any favors when we believe those negative story lines. <strong>Fear doesn't motivate us. It makes us feel like we're doomed.</strong> And there's actual data showing that we live longer with a much more positive mindset around what it's like to be in an older body. </p><p><strong>Virginia</strong></p><p>It's making me think of how much we narrow the definition of health when we do this. When we say, Can you get up off the floor without using your hands? That is a sign of how healthy you are. Well, I can't do that every day. That's not something that's available to my body every day now. On the other hand, I recently increased how much weight I'm lifting when I strength train.  I can lift a much heavier weight than I could when I was younger and could get up off the floor more easily. And so it's kind of a wash to me, like, which is healthier? </p><p>And that's setting aside the aging discourse around strength training —we'll get there. I just mean, there are so many different facets of health. And those two examples are just talking about physicality. That's before we get to mental health, or all of the other ways we can measure health. And I just think it's so interesting that we constantly narrow how we define health and how we're grading it.</p><p><strong>Deb</strong></p><p><strong>We're so influenced by these “longevity bros.”</strong> We're just so, so inundated by those types of messages, especially on social media and podcasts, that it totally narrows our definition of beauty, our definition of  what it is to be well and to live well. </p><p>One of the things that we need to do at midlife—and I think midlife invites this when you're staying in touch with yourself— is to embrace a reflective period. It's like, okay, <strong>I clearly have less time in front of me. What are my values? How do I want to sail the ship?</strong> </p><p>That is something that happens in midlife, and <strong>I think it's very important to clarify how you want to spend your time and energy now. And for some people, it is getting up off the floor without using their hands. For a lot of people, not so much.</strong> And that's okay.</p><a href="https://www.patreon.com/virginiasolesmith/join">Support our work</a><p><strong>Virginia</strong></p><p>They are morally neutral activities.</p><p>Another phrase I underlined in the book, because as soon as you wrote it, I said, <em>Oh God, I'm hearing that everywhere</em>, is people saying, <strong>"Well what I've always done isn't working anymore."</strong> They're usually referring to how they're eating or how they're moving their body. Like, I always used to do X, Y and Z, and now it's not working anymore. </p><p>You have such a smart reframe for this. Because was it ever working? </p><p><strong>Deb</strong></p><p><strong>Yes, what do you mean by "working?"</strong>  Working to fit your body into a certain size and shape, or maybe functionality? Why are we holding onto that? I don't think that serves us very well, because our bodies are supposed to change. </p><p>I talk a lot about this metaphor of the monkey bars, that <strong>in order to move down the monkey bars, you have to let go of one to move to actually move forward</strong>. If you cling and grasp, you will stay, and I'm not interested in that. I'm interested in continuing to move forward, whatever that looks like. <strong>To evolve and change and become is the beauty of midlife and beyond.</strong> That's the opportunity, that's the emergence that is available to us. So this focus on holding on to what's been working, as in, keeping ourselves in the same size dress, or whatever the story is, that's another one of those, like, I can still wear the dress I wore when I went to prom in high school.</p><p><strong>Virginia</strong></p><p>That's a big achievement. Staying your high school size forever.</p><p><strong>Deb</strong></p><p>I don't think it's serving us.</p><p><strong>Virginia</strong></p><p>It's really not. It's really a way of staying stuck, as opposed to letting yourself change. When we fight change, we make it so much harder on ourselves.</p><p><strong>Deb</strong></p><p>But the social conversation is maintained. Maintaining that freeze frame--it doesn't make any sense to me. It just doesn't make sense. But I see it and hear it, and people spend a lot of money on it.</p><p><strong>Virginia</strong></p><p>Do you think that wanting to freeze frame is also behind so much of the menopause discourse right now? </p><p><strong>Deb</strong></p><p>Absolutely. <strong>What I hear in the menopause space is fear mongering about change.</strong> And that's getting more and more extreme, in my mind. We are talking to each other right after you've probably seen the very viral conversation about how<a href="https://www.instagram.com/reel/DQh4BDnktTQ/" target="_blank"> in menopause, your brain eats itself. </a></p><p>Thankfully, there has a lot of pushback on that by people I respect, because there's absolutely no data. It was a rodent study, and the rodents died soon after menopause. So clearly their menopause is not the same as human menopause. But the fear mongering gets people. It just hooks you and makes you feel like you should do whatever this is being sold. </p><p>But the research does show that our brains change in very interesting ways. <strong>As we get older, our brains have more capacity for being flexible and adapting.</strong> So that's a beautiful thing. I like celebrating the fact that we find ways to continue to live our lives as fully as we would like to, and age the way we want to age, without all this pressure and fear. Fear, in and of itself, is harmful for your brain, by the way. </p><p><strong>Virginia</strong></p><p>With the menopause discourse being so loud right now, especially on social media, it feels like all of diet culture is boiling down to two things that we are supposed to do as much as possible: Eat all the protein all the time, and strength train constantly in our weighted vests. </p><p>The book, I want to be clear, is so much more than that. You have so many great tools, journaling prompts, strategies to help people do this really hard work of figuring out how they want to relate to their bodies and take care of themselves in this life stage. But I do want to get you to give us your hot takes and reframes on protein and strength training, because those are the two that we get the most questions about by far.</p><p><strong>Deb</strong></p><p>As most things in this arena, there is some truth. There's a kernel of truth. It's just gone too far. It's gotten too extreme. </p><p>My preference is to really honor the unique person and their needs, and I also prioritize mental health. If you are a person who has had any history of disordered eating, chronic dieting, obsessive thoughts, anxiety, then the fear mongering is going to be very harmful for you. And triggering. There is research that shows there's an increase in relapse and development of new eating disorders [at this age]. </p><p><strong>Obsessing over numbers like protein grams is harmful. I don't do it.</strong> I don't recommend it for anybody. I think understanding where protein is in our food is smart. You probably already know that. And making choices where you include some protein most of the time is helpful. You don't have to do it every single time you eat. But that is kind of how things naturally happen anyway, without a lot of effort. Unless you're a person who doesn't like protein-containing foods at all—and that can be true—then it may require more effort on your part. </p><p>My favorite example is peanut butter and jelly sandwiches. <strong>I just love peanut butter and jelly sandwiches or peanut butter in anything. I feel like my body goes “thank you” every single time I give myself that</strong>. It works. And I've heard that from many clients, too. Pleasure centers light up. You get carbohydrates, fat and protein. It's such a great combo. It's a beautiful food choice, and it lasts forever. You don't have to keep it in the fridge. </p><p>Another example is a charcuterie board, where you have some cheese, you have some ham if you eat meat. There tends to be a little bit of protein along with the carbohydrate and fat, naturally. So you don't really have to get down in the numbers. I encourage you to pay attention and make choices that include protein. But I think it's completely unnecessary to count the grams of protein.</p><p><strong>Virginia</strong></p><p>I love that the takeaway is eat a peanut butter and jelly sandwich. Yes, done, sold. </p><p><strong>Deb</strong></p><p>Anybody listening to this and has ever worked with me is probably laughing really hard right now, like, <em>there she goes again.</em> <strong>Peanut butter and jelly is my solution to all the things.</strong> </p><p><strong>Virginia</strong></p><p>It's one of the most perfect foods! I had a phase where one of my kids basically lived on Uncrustables, and I was like, no notes. It made packing lunches so easy. We could always have them with us. It was delightful. </p><a href="https://www.patreon.com/virginiasolesmith/join">Join Burnt Toast! </a><p><strong>Deb</strong></p><p>Okay, strength training.</p><p><strong>Virginia</strong></p><p>Let's do it. </p><p><strong>Deb</strong></p><p>Here's the thing that I want people to hear me say: <strong>No matter what you do, you lose muscle mass.</strong> It's not like doing all the things it's going to stop that, because it doesn't. So that's a fact. <strong>That's an opportunity for acceptance that your body softens</strong>. </p><p>There's something about that that I find very inviting. I love that my body is softening. I really, truly do. I'm attracted to the softness that's available to me that didn't used to be. I'm naturally kind of like-I don't know if anybody ever watched Popeye? Popeye's girlfriend's name was <a href="https://en.wikipedia.org/wiki/Olive_Oyl" target="_blank">Olive Oyl</a>, and that was my nickname when I was a kid, because I was just long and lean. So softening is exciting for me. I've never really had this softness, so I think it's sweet. </p><p>And there's a softening that I'm attracted to around taking the edges off of all of our anxiety and our preoccupation with being perfect. I have a lot of positive associations with softening. </p><p>There are also some health protective aspects of having more storage space. That's what body fat is. You will be safer when the next virus comes around. We're in that time of the year where we're all going to get this and that virus. So you have more storage and your bones are a little bit more protected. </p><p>Weighted vests... well that's a huge conversation. </p><p><strong>Virginia</strong></p><p>As a fat person, I'm already wearing my weighted vest at all times.</p><p><strong>Deb</strong></p><p><strong>It's just anti-fat bias that you would need to be as lean as possible and then strap on some extra weight.</strong> </p><p>I'm sorry. It makes me laugh every time I think about it. I'm sorry if people see me laugh when I see them without walking and they are wearing their weighted vests. I'm just entertained. </p><p><strong>Virginia</strong></p><p>Also, caveat listeners: If any of you are like, <em>no, I just love my weighted vest,</em> we're not taking it away from you!</p><p><strong>Deb</strong></p><p>I'm not judging you if you're doing it. I totally get that you're just trying to do the right thing for yourself all the time. We all are. It's just, I'm not falling for that one. <strong>Weighted vests are on my “I'm not falling for it” list.</strong> </p><p>But yes, we do need to do things that include bearing your body's weight and extra, if that's possible, and of course, the data supporting heavier weight is there—if that's interesting to you, if that's accessible to you. </p><p>So many women contact me and say, I just feel like I'm not doing it right, because I just can't make myself do heavy lifting. And that's okay, too. <strong>Making yourself spend time doing something you hate doesn't feel in my mind like the thing you want to do with this precious part of your life.</strong> Because it's more and more precious. I'm in that category. Maybe I'll get to a place that I want to. I'm sure it feels good to feel yourself be powerful and strong. Yes, I get that. I'm a yogi. I love doing yoga poses where I hold my body weight. And I'm also a single mom, so I do a lot of lifting naturally in life. I do all the things around the house.</p><p><strong>Virginia</strong></p><p>I think it's so interesting, because I do enjoy strength training, and I wouldn't be doing it if I didn't genuinely enjoy it. Because for me, the form of exercise that I detest and get caught in this "I need to make myself do it" cycle is cardio. And if they were pushing cardio as hard as they push strength training, I would be a mess. So that's just to underscore—any way you're moving your body that makes sense for you is good. And if you can find joy in it, even better. </p><p><strong>Deb</strong></p><p>Absolutely. And feel playful!</p><p><strong>If you can find some playfulness, and if you can find some social connection, you're also doing things to help your brain and your aging process be with other people.</strong> Finding community and finding some playfulness is very, very healthy. </p><p><strong>Virginia</strong></p><p>I love that. </p><p><strong>Deb</strong></p><p>So yes, of course I want people to keep moving. But not in this prescribed, "can you hold a plank for three minutes" way. And not in ways that disconnect you. That's probably the biggest thing for me is when you start counting grams, you get disconnected from your body. You get all in your head. When you start judging your body to make sure you're doing it right, you're disconnecting from your body again. </p><p><strong>Things that keep you connected and in your body are what I'm all about encouraging.</strong></p><p><strong>Virginia</strong></p><p>I love that.</p><p>Are there any habits or lifestyle practices, or anything that you're like, "well, if people could add on something...?" </p><p>And I realize I sound like I'm undermining our whole conversation here, because I'm like, "tell us one habit we need to have!" and that's not what you're about. But I'm just curious what you think people benefit from doing more of in midlife? </p><p><strong>Deb</strong></p><p>My number one go-to is adequacy. I am very afraid that people are starting with a diet culture mindset which is so inadequate for supporting our bodies. And I notice that <strong>the symptoms of being undernourished are exactly the same symptoms that women experience in menopause.</strong> Brain fog, fatigue, anxiety, problems with sleep, loss of libido. It’s the exact same list. So I worry that this "blast your belly fat" conversation is contributing to our menopausal experience, peri and post. </p><p><strong>You are not going to age well if you are living with scarcity and under-nourishing your brain and body.</strong> So that's my number one concern, because I hear it so often, and because diet culture has so skewed our perception of what is adequate. I feel like it's a very common experience. Trying to feed yourself throughout the day, trying not to skip, because there's a lot of that going on, a lot of skipping. Because morally, we feel like we are being good and superior thanks to diet culture when we ignore a request for fuel from our body, that little hunger that pops up. And you're going to have more food noise, by the way. I don't know if you want to get into GLP-1s today, probably not.</p><p><strong>Virginia</strong></p><p>I mean, when are we not getting into it? Feel free to throw it in. </p><p><strong>Deb</strong></p><p>I would not be getting into it if it wasn't so commonly recommended. The new thing now is microdosing for the menopausal changes in your body. I mean, I'm not going to make a bold statement against GLP-1s, because I have many clients that are benefiting, that are in recovery with type 2 diabetes, that are benefiting and doing well. So I'm not talking about that. </p><p>I'm talking about this facelift plus GLP-1 phenomenon. I believe in bodily autonomy, so I also don't want to diss anybody from making that choice, but discerning what you want from what the social construct is imposing on you requires some time. And that's the other thing that I want people to do in midlife, is to do some checking in with themselves, to get some clarity about what they really want versus what they think they should do. And how can you tell the difference?</p><p><strong>Virginia</strong></p><p>Well I love all of that, and it feels, in so many ways, more doable than counting your protein grams and wearing your weighted vest. I hope people are receiving it that way. </p><p>And your book is just such a great guide. It's like being in conversation with you. You're just so warm and wise and grounded and gently moving people through what can be heavy work, but there's a lot of joy to it as well.</p><p><strong>Deb</strong></p><p>Yeah, thank you. I tried to create little body breaks, chances for people to just go drink some tea and look at the sky, take a few breaths, because it can be very hard to look at the stories you carry about your body, and do you want to still carry that.</p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><h3>Butter</h3><p><strong>Deb</strong></p><p><strong>I am in love with </strong><strong><a href="https://splitrockbooks.com/book/9781984857781" target="_blank">the Samin Nosrat book</a></strong><strong>.</strong></p><p><strong>Virginia</strong></p><p>The new one?</p><p><strong>Deb</strong></p><p>Yes, <em>Good Things</em>. Well, the old one too, but the new one.</p><p><strong>Virginia</strong></p><p>Anything Samin does, really.</p><p><strong>Deb</strong></p><p>Absolutely. I mean, her work is such a beautiful antidote to diet culture. I send people to her Netflix series, <em>Salt, Fat, Acid, Heat</em>, because it's pure food joy, without a single tiny second of nutrition anxiety. It's so rare to find. It's so rare. </p><p>But she has this--what does she call it? The roasted vegetable salad matrix? I've  dog-eared that page. I just keep it on my counter, because there are so many cool ideas about mixing and matching, and that's kind of how I cook anyway. It's like, what do I have? What's on sale? Can I do some extra roasting on the weekend when I have time? And what can I throw together as I go through the week? Little bit of crunchy, a little bit of bright acid, little bit of sweet. You can make sure you throw your protein in there, too.</p><p><strong>Virginia</strong></p><p>I haven't gotten all the way through the cookbook yet, but I love it, and I love the way she writes about food, and about giving herself permission to seek pleasure. There's a really lovely essay in there about that.</p><p><strong>Deb</strong></p><p>And not perfection! I mean, she rages against that perfection piece, which I think is so helpful. And try to invite people to join each other. Because the other piece about aging is you want to stay in community as much as you can.</p><p><strong>Virginia</strong></p><p>Well, that leads us perfectly into my Butter, which is last night I had the absolute joy of going into Brooklyn for <a href="https://splitrockbooks.com/book/9780063306080" target="_blank">Kate Baer's book launch</a> event with Joanna Goddard at Books Are Magic. </p><p>Kate Baer is a phenomenal feminist poet. I probably don't need to introduce her work to anybody. Her new book is called, <em><a href="https://splitrockbooks.com/book/9780063306080" target="_blank">How About Now</a></em><em>?</em>  There are so many fantastic poems in it. And just the experience of sitting in—it was actually in a church because Kate draws such a big crowd, they have to have it off-site from the bookstore. So we were in a Unitarian Church, and there were probably at least 300 women, most of us in midlife or beyond, just sitting together to celebrate poems about our lives that make us feel seen. I have goosebumps just thinking about it again the next day. <strong>It was really such a gift to be in community with so many women.</strong> </p><p><strong>Deb</strong></p><p>That sounds amazing. </p><p><strong>Virginia</strong></p><p>Kate is such a sweetheart, and I’ve been rooting for her a long time. </p><p>Yes, now let's talk more about your work. <strong>People need to preorder </strong><em><strong><a href="https://splitrockbooks.com/book/9781399819459" target="_blank">Unapologetic Aging: How to Mend and Nourish Your Relationship with Your Body</a></strong></em><strong>. It's out December 16.</strong> That makes it a fantastic holiday gift for any midlife person and beyond midlife person in your life. </p><p>What else? How can we find you and support your work? What else can we do? </p><p><strong>Deb</strong></p><p>Well I have <a href="https://debrabenfield.substack.com/" target="_blank">a Substack called Unapologetic Aging</a> and you can find me by my name. I am most commonly found on social media <a href="https://www.instagram.com/agingbodyliberation/#" target="_blank">on Instagram</a>, but you can find me anywhere, just by my name, Deb Benfield.</p><p><strong>Virginia</strong></p><p>Thank you so much for being here. Deb, </p><p><strong>Deb</strong></p><p>I just want to say one more thing about purchasing the book. The last time we were together, we talked a lot about grandmothers and mothers and the generations, and <strong>I think my book is the perfect gift for your mother, If you're trying to have this conversation.</strong> </p><p><strong>Virginia</strong></p><p>I agree with that. <strong>All the Burnt Toasties who write to me and say, "What do I do about the thing my mom says?" This is what you do.</strong></p><p><strong>Deb</strong></p><p>And have a conversation. </p><p><strong>Virginia</strong></p><p>Absolutely. Thank you so much for being here. </p><p><strong>Deb</strong></p><p>This was really wonderful. Thanks for having me. </p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="https://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://www.patreon.com/cw/BigUndies" target="_blank">Big Undies.</a></em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><a href="https://www.patreon.com/virginiasolesmith/join">Support Anti-Diet Journalism! </a><p></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>You Don&apos;t Have to Be a Super Ager</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:40:16</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast! I’m Virginia Sole-Smith. Today, my conversation is with Debra Benfield, RDN.Deb is a registered dietitian/nutritionist with 40 years of experience helping people heal their relationship with food, movement and their bodies. Her work sits at the intersection of anti-ageism, body liberation and trauma-informed care, offering a radically compassionate alternative to diet and wellness culture—especially for those in midlife and beyond. After turning 60, Deb began questioning the dominant narratives around aging, vitality and beauty, and quickly realized the majority of resources still centered weight loss and youthful appearance as the ultimate goals. In response, she created what she couldn&apos;t find: A framework for nourishing the body that honors body respect, prioritizes liberation and embraces the full spectrum of aging. Deb is the author of the beautiful new book Unapologetic Aging: How to Mend and Nourish Your Relationship with Your Body.  Deb came on the podcast back in 2023 and we had what was really the first, or certainly one of the first, conversations we&apos;ve had on Burnt Toast about the intersection of ageism and anti-fat bias. That discussion helped lay the foundation for how we&apos;re continuing to talk about those issues. Deb is someone I always turn to for resources and wisdom as we&apos;re navigating those conversations here. I am so thrilled to have Deb back on the podcast today, to talk about her new book, how diet culture has hijacked the menopause discourse, and why peanut butter and jelly sandwiches are actually giving you all the protein you need.  Unapologetic Aging comes out on December 16, so now is the perfect time to pre-order it as a holiday gift for yourself, your mom, or anyone you know in midlife and beyond! And don&apos;t forget that if you&apos;ve bought Fat Talk from Split Rock Books, you can take 10% off your purchase of  Unapologetic Aging there too — just use the code FATTALK at checkout.And if you value this conversation, a paid subscription is the best way to support our work!Join Burnt Toast! 🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈Episode 220 TranscriptVirginiaWe are here to talk about your new book, Unapologetic Aging, which comes out on December 16. I loved the book. I think it&apos;s such a valuable contribution to this whole conversation. It&apos;s really a guide to living well in midlife and beyond without, as you put it, &quot;the whole diet and wellness mess.&quot; It&apos;s also a very powerful reckoning with how our ageism and fatphobia prevent us from doing the things we really want to do at this time. DebI&apos;m trying to create some awareness of our internalized ageism, because I think it goes unnoticed. If anybody is listening to your podcast, my hope is that they&apos;ve already done quite a bit of work looking at their anti-fat bias. So then it&apos;s about looking at where those two meet, as you notice changes in your body. So I created a book that helps you with your awareness and with how you could look at making choices to support yourself and mending some of the body stories you carry about your aging and about changes. That includes being in a larger body, and some pieces around body image and intimacy. Body liberation as you age is such an important legacy for the generations to come. VirginiaI want to start with something I underlined right in the introduction. You wrote that we so often hear “You haven&apos;t aged a bit!” And this is considered a grand compliment, right? But you&apos;re immediately questioning why. Unpack that for us.DebAgain, hoping that your audience is already aware of how “you look great,” if you lost weight is a problematic thing for someone to hear. It&apos;s very similar. It&apos;s a very parallel compliment in that you just calcify this belief that looking older is bad and looking younger is always better. That very definite binary that we impose upon ourselves. It is very much like looking thinner is always a victory, and looking larger must mean you&apos;re failing in life. VirginiaIt&apos;s so interesting when you step back from it. Why do we not want to look like we&apos;ve been living? Why would I want to look like a younger, less accomplished, less mature person? Not to criticize my younger self—but why wouldn&apos;t we want to own the aging that we&apos;ve done, and the living that we&apos;ve done? DebWe&apos;ve just internalized all of this fear. And I get it. I understand that to pass as younger gives you more social collateral, and theoretically you lose relevance in our very ageist culture. So I get it. It&apos;s disempowering to say the very least. And it&apos;s a perpetual fight. I&apos;m not a fan of fighting my body overall. And I think that&apos;s what&apos;s at the center of my book: What happens when you stop fighting, and instead befriend, and care for, and lean into the connection and relationship you can have with your body? How beautiful it is, especially at this time in life. There&apos;s so much liberation there that I&apos;m very attracted to that for myself and anybody that wants to talk to me about it.Join Burnt Toast! VirginiaI have a kind of funny story to confess. As I was reading your book, a moment came up where I had to recognize, oh, this is my own internalized ageism showing up. The backstory is my boyfriend, Jack is nine years younger than me. So we have an age difference. And he was talking about a friend, and he referred to her as &quot;an older woman.&quot; And I realized the person he was talking about was the same age as me, and I immediately was like, &quot;What do you mean older woman? Why are we using the phrase older woman?&quot; And he just looks at me and he&apos;s like, &quot;Babe, it&apos;s a good thing. That&apos;s a neutral description. It&apos;s a neutral term.&quot; And I was like, oh, I need to reclaim &quot;older&quot; or &quot;old,&quot; just like I&apos;ve reclaimed fat. So now our joke is, if you say older women, you say, &quot;parentheses complimentary,&quot; to clarify that it&apos;s meant as a good thing. DebWe&apos;re just socialized to think “older” is negative.VirginiaObviously you shouldn&apos;t even need that parentheses!DebWell, we all do. I do it too. We all do. It was just so deeply, deeply ingrained, just like all the stuff around anti-fat bias.VirginiaI remember last time we talked about language when you were on the podcast. And we were talking about how we like “elder,” but there are other terms that do feel more negatively imbued. So it&apos;s not necessarily that you have to reclaim every term around aging, but it is worth looking at why is this term hitting you this way?DebAnd we may be different in the way things land with us, too. I mean, clearly with you and Jack. VirginiaYeah, totally. I was like, Okay, called out for my own ageism. So something you write about quite a few places in the book is this phenomenon of what you call “super agers,&quot; which we see constantly on social media. They&apos;re always showing up on Good Morning America. Super agers are folks who are over 70 or 80 and still windsurfing or doing yoga or  rock climbing. It&apos;s pretty much always some incredible physical feat that someone&apos;s doing in their later years. And we have such a tendency to celebrate that, but you&apos;re very clear that that&apos;s not necessarily a straightforward celebration of aging.DebWhen I was thinking about this, I was also watching the New York City Marathon. And all the celebrations tended to be focused on people with disabilities, older ages. It was very interesting to me. And larger bodies! All of them are grouped together as celebrations because they pushed through some sort of social limitation to accomplish this thing. And again, as always, there is some truth in that. I do have respect for people that work hard to accomplish things. And aging is fascinating in that we become more unique and heterogeneous the older we become. The longer we live, the more experiences we have, the more  possible disease diagnosis and treatments, medications. I mean, so many things happen with each passing year. We&apos;re very unique. There are just as many ways to age as there are to live your life. I just want to put forward the fact that you don&apos;t have to be in a super human category to be aging well or successfully. It&apos;s not unlike when you say “Good Fatty.&quot; You&apos;re a “Good Fatty,&quot; if you work out right, and if you work really hard on your body and being healthy. All the healthism that starts to rise up. So it&apos;s very similar with pushing yourself despite your age.VirginiaThere are two layers to it. There&apos;s this thing where it&apos;s actually quite patronizing to the person doing the activity. Like, oh, good for you. You&apos;re doing this despite all the odds. Which you wouldn&apos;t say to a thin, able-bodied 25-year-old running a marathon. Then it&apos;s, wow, you&apos;ve worked hard and have skills and experience. And then also it&apos;s contributing to this artificially high standard of what we need to aspire to. So now it&apos;s not enough to just try to  preserve my mobility as I get older. I also need to be able to do a headstand.DebThe hard part is that, yeah, I do want to celebrate these accomplishments. Of course. I think that&apos;s amazing. I saw something about this woman who beat the world record and how long she could hold a plank. And she was about 10 years younger than me, so I immediately got on the floor, of course, to see what I could do. And there are so many little things on social media about tests of your capacity as you age. If you can get up from the floor in a certain way. If you can put on your socks and shoes without sitting down. And what happens, of course, is we judge ourselves, we compare ourselves. And I don&apos;t know how helpful that is. I mean, if it motivates you to see if you can shift and change some of your habits, to see if maybe you could work on balance, maybe that&apos;s uesful. It&apos;s very important to have healthy feet, for example, but to what end? That&apos;s what happens for a lot of people. It&apos;s like, hell no, I can&apos;t do that. I can&apos;t do this so why try? A lot of the research on ageism shows that this narrative about decline and fear mongering does not do us any favors when we believe those negative story lines. Fear doesn&apos;t motivate us. It makes us feel like we&apos;re doomed. And there&apos;s actual data showing that we live longer with a much more positive mindset around what it&apos;s like to be in an older body. VirginiaIt&apos;s making me think of how much we narrow the definition of health when we do this. When we say, Can you get up off the floor without using your hands? That is a sign of how healthy you are. Well, I can&apos;t do that every day. That&apos;s not something that&apos;s available to my body every day now. On the other hand, I recently increased how much weight I&apos;m lifting when I strength train.  I can lift a much heavier weight than I could when I was younger and could get up off the floor more easily. And so it&apos;s kind of a wash to me, like, which is healthier? And that&apos;s setting aside the aging discourse around strength training —we&apos;ll get there. I just mean, there are so many different facets of health. And those two examples are just talking about physicality. That&apos;s before we get to mental health, or all of the other ways we can measure health. And I just think it&apos;s so interesting that we constantly narrow how we define health and how we&apos;re grading it.DebWe&apos;re so influenced by these “longevity bros.” We&apos;re just so, so inundated by those types of messages, especially on social media and podcasts, that it totally narrows our definition of beauty, our definition of  what it is to be well and to live well. One of the things that we need to do at midlife—and I think midlife invites this when you&apos;re staying in touch with yourself— is to embrace a reflective period. It&apos;s like, okay, I clearly have less time in front of me. What are my values? How do I want to sail the ship? That is something that happens in midlife, and I think it&apos;s very important to clarify how you want to spend your time and energy now. And for some people, it is getting up off the floor without using their hands. For a lot of people, not so much. And that&apos;s okay.Support our workVirginiaThey are morally neutral activities.Another phrase I underlined in the book, because as soon as you wrote it, I said, Oh God, I&apos;m hearing that everywhere, is people saying, &quot;Well what I&apos;ve always done isn&apos;t working anymore.&quot; They&apos;re usually referring to how they&apos;re eating or how they&apos;re moving their body. Like, I always used to do X, Y and Z, and now it&apos;s not working anymore. You have such a smart reframe for this. Because was it ever working? DebYes, what do you mean by &quot;working?&quot;  Working to fit your body into a certain size and shape, or maybe functionality? Why are we holding onto that? I don&apos;t think that serves us very well, because our bodies are supposed to change. I talk a lot about this metaphor of the monkey bars, that in order to move down the monkey bars, you have to let go of one to move to actually move forward. If you cling and grasp, you will stay, and I&apos;m not interested in that. I&apos;m interested in continuing to move forward, whatever that looks like. To evolve and change and become is the beauty of midlife and beyond. That&apos;s the opportunity, that&apos;s the emergence that is available to us. So this focus on holding on to what&apos;s been working, as in, keeping ourselves in the same size dress, or whatever the story is, that&apos;s another one of those, like, I can still wear the dress I wore when I went to prom in high school.VirginiaThat&apos;s a big achievement. Staying your high school size forever.DebI don&apos;t think it&apos;s serving us.VirginiaIt&apos;s really not. It&apos;s really a way of staying stuck, as opposed to letting yourself change. When we fight change, we make it so much harder on ourselves.DebBut the social conversation is maintained. Maintaining that freeze frame--it doesn&apos;t make any sense to me. It just doesn&apos;t make sense. But I see it and hear it, and people spend a lot of money on it.VirginiaDo you think that wanting to freeze frame is also behind so much of the menopause discourse right now? DebAbsolutely. What I hear in the menopause space is fear mongering about change. And that&apos;s getting more and more extreme, in my mind. We are talking to each other right after you&apos;ve probably seen the very viral conversation about how in menopause, your brain eats itself. Thankfully, there has a lot of pushback on that by people I respect, because there&apos;s absolutely no data. It was a rodent study, and the rodents died soon after menopause. So clearly their menopause is not the same as human menopause. But the fear mongering gets people. It just hooks you and makes you feel like you should do whatever this is being sold. But the research does show that our brains change in very interesting ways. As we get older, our brains have more capacity for being flexible and adapting. So that&apos;s a beautiful thing. I like celebrating the fact that we find ways to continue to live our lives as fully as we would like to, and age the way we want to age, without all this pressure and fear. Fear, in and of itself, is harmful for your brain, by the way. VirginiaWith the menopause discourse being so loud right now, especially on social media, it feels like all of diet culture is boiling down to two things that we are supposed to do as much as possible: Eat all the protein all the time, and strength train constantly in our weighted vests. The book, I want to be clear, is so much more than that. You have so many great tools, journaling prompts, strategies to help people do this really hard work of figuring out how they want to relate to their bodies and take care of themselves in this life stage. But I do want to get you to give us your hot takes and reframes on protein and strength training, because those are the two that we get the most questions about by far.DebAs most things in this arena, there is some truth. There&apos;s a kernel of truth. It&apos;s just gone too far. It&apos;s gotten too extreme. My preference is to really honor the unique person and their needs, and I also prioritize mental health. If you are a person who has had any history of disordered eating, chronic dieting, obsessive thoughts, anxiety, then the fear mongering is going to be very harmful for you. And triggering. There is research that shows there&apos;s an increase in relapse and development of new eating disorders [at this age]. Obsessing over numbers like protein grams is harmful. I don&apos;t do it. I don&apos;t recommend it for anybody. I think understanding where protein is in our food is smart. You probably already know that. And making choices where you include some protein most of the time is helpful. You don&apos;t have to do it every single time you eat. But that is kind of how things naturally happen anyway, without a lot of effort. Unless you&apos;re a person who doesn&apos;t like protein-containing foods at all—and that can be true—then it may require more effort on your part. My favorite example is peanut butter and jelly sandwiches. I just love peanut butter and jelly sandwiches or peanut butter in anything. I feel like my body goes “thank you” every single time I give myself that. It works. And I&apos;ve heard that from many clients, too. Pleasure centers light up. You get carbohydrates, fat and protein. It&apos;s such a great combo. It&apos;s a beautiful food choice, and it lasts forever. You don&apos;t have to keep it in the fridge. Another example is a charcuterie board, where you have some cheese, you have some ham if you eat meat. There tends to be a little bit of protein along with the carbohydrate and fat, naturally. So you don&apos;t really have to get down in the numbers. I encourage you to pay attention and make choices that include protein. But I think it&apos;s completely unnecessary to count the grams of protein.VirginiaI love that the takeaway is eat a peanut butter and jelly sandwich. Yes, done, sold. DebAnybody listening to this and has ever worked with me is probably laughing really hard right now, like, there she goes again. Peanut butter and jelly is my solution to all the things. VirginiaIt&apos;s one of the most perfect foods! I had a phase where one of my kids basically lived on Uncrustables, and I was like, no notes. It made packing lunches so easy. We could always have them with us. It was delightful. Join Burnt Toast! DebOkay, strength training.VirginiaLet&apos;s do it. DebHere&apos;s the thing that I want people to hear me say: No matter what you do, you lose muscle mass. It&apos;s not like doing all the things it&apos;s going to stop that, because it doesn&apos;t. So that&apos;s a fact. That&apos;s an opportunity for acceptance that your body softens. There&apos;s something about that that I find very inviting. I love that my body is softening. I really, truly do. I&apos;m attracted to the softness that&apos;s available to me that didn&apos;t used to be. I&apos;m naturally kind of like-I don&apos;t know if anybody ever watched Popeye? Popeye&apos;s girlfriend&apos;s name was Olive Oyl, and that was my nickname when I was a kid, because I was just long and lean. So softening is exciting for me. I&apos;ve never really had this softness, so I think it&apos;s sweet. And there&apos;s a softening that I&apos;m attracted to around taking the edges off of all of our anxiety and our preoccupation with being perfect. I have a lot of positive associations with softening. There are also some health protective aspects of having more storage space. That&apos;s what body fat is. You will be safer when the next virus comes around. We&apos;re in that time of the year where we&apos;re all going to get this and that virus. So you have more storage and your bones are a little bit more protected. Weighted vests... well that&apos;s a huge conversation. VirginiaAs a fat person, I&apos;m already wearing my weighted vest at all times.DebIt&apos;s just anti-fat bias that you would need to be as lean as possible and then strap on some extra weight. I&apos;m sorry. It makes me laugh every time I think about it. I&apos;m sorry if people see me laugh when I see them without walking and they are wearing their weighted vests. I&apos;m just entertained. VirginiaAlso, caveat listeners: If any of you are like, no, I just love my weighted vest, we&apos;re not taking it away from you!DebI&apos;m not judging you if you&apos;re doing it. I totally get that you&apos;re just trying to do the right thing for yourself all the time. We all are. It&apos;s just, I&apos;m not falling for that one. Weighted vests are on my “I&apos;m not falling for it” list. But yes, we do need to do things that include bearing your body&apos;s weight and extra, if that&apos;s possible, and of course, the data supporting heavier weight is there—if that&apos;s interesting to you, if that&apos;s accessible to you. So many women contact me and say, I just feel like I&apos;m not doing it right, because I just can&apos;t make myself do heavy lifting. And that&apos;s okay, too. Making yourself spend time doing something you hate doesn&apos;t feel in my mind like the thing you want to do with this precious part of your life. Because it&apos;s more and more precious. I&apos;m in that category. Maybe I&apos;ll get to a place that I want to. I&apos;m sure it feels good to feel yourself be powerful and strong. Yes, I get that. I&apos;m a yogi. I love doing yoga poses where I hold my body weight. And I&apos;m also a single mom, so I do a lot of lifting naturally in life. I do all the things around the house.VirginiaI think it&apos;s so interesting, because I do enjoy strength training, and I wouldn&apos;t be doing it if I didn&apos;t genuinely enjoy it. Because for me, the form of exercise that I detest and get caught in this &quot;I need to make myself do it&quot; cycle is cardio. And if they were pushing cardio as hard as they push strength training, I would be a mess. So that&apos;s just to underscore—any way you&apos;re moving your body that makes sense for you is good. And if you can find joy in it, even better. DebAbsolutely. And feel playful!If you can find some playfulness, and if you can find some social connection, you&apos;re also doing things to help your brain and your aging process be with other people. Finding community and finding some playfulness is very, very healthy. VirginiaI love that. DebSo yes, of course I want people to keep moving. But not in this prescribed, &quot;can you hold a plank for three minutes&quot; way. And not in ways that disconnect you. That&apos;s probably the biggest thing for me is when you start counting grams, you get disconnected from your body. You get all in your head. When you start judging your body to make sure you&apos;re doing it right, you&apos;re disconnecting from your body again. Things that keep you connected and in your body are what I&apos;m all about encouraging.VirginiaI love that.Are there any habits or lifestyle practices, or anything that you&apos;re like, &quot;well, if people could add on something...?&quot; And I realize I sound like I&apos;m undermining our whole conversation here, because I&apos;m like, &quot;tell us one habit we need to have!&quot; and that&apos;s not what you&apos;re about. But I&apos;m just curious what you think people benefit from doing more of in midlife? DebMy number one go-to is adequacy. I am very afraid that people are starting with a diet culture mindset which is so inadequate for supporting our bodies. And I notice that the symptoms of being undernourished are exactly the same symptoms that women experience in menopause. Brain fog, fatigue, anxiety, problems with sleep, loss of libido. It’s the exact same list. So I worry that this &quot;blast your belly fat&quot; conversation is contributing to our menopausal experience, peri and post. You are not going to age well if you are living with scarcity and under-nourishing your brain and body. So that&apos;s my number one concern, because I hear it so often, and because diet culture has so skewed our perception of what is adequate. I feel like it&apos;s a very common experience. Trying to feed yourself throughout the day, trying not to skip, because there&apos;s a lot of that going on, a lot of skipping. Because morally, we feel like we are being good and superior thanks to diet culture when we ignore a request for fuel from our body, that little hunger that pops up. And you&apos;re going to have more food noise, by the way. I don&apos;t know if you want to get into GLP-1s today, probably not.VirginiaI mean, when are we not getting into it? Feel free to throw it in. DebI would not be getting into it if it wasn&apos;t so commonly recommended. The new thing now is microdosing for the menopausal changes in your body. I mean, I&apos;m not going to make a bold statement against GLP-1s, because I have many clients that are benefiting, that are in recovery with type 2 diabetes, that are benefiting and doing well. So I&apos;m not talking about that. I&apos;m talking about this facelift plus GLP-1 phenomenon. I believe in bodily autonomy, so I also don&apos;t want to diss anybody from making that choice, but discerning what you want from what the social construct is imposing on you requires some time. And that&apos;s the other thing that I want people to do in midlife, is to do some checking in with themselves, to get some clarity about what they really want versus what they think they should do. And how can you tell the difference?VirginiaWell I love all of that, and it feels, in so many ways, more doable than counting your protein grams and wearing your weighted vest. I hope people are receiving it that way. And your book is just such a great guide. It&apos;s like being in conversation with you. You&apos;re just so warm and wise and grounded and gently moving people through what can be heavy work, but there&apos;s a lot of joy to it as well.DebYeah, thank you. I tried to create little body breaks, chances for people to just go drink some tea and look at the sky, take a few breaths, because it can be very hard to look at the stories you carry about your body, and do you want to still carry that.🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈ButterDebI am in love with the Samin Nosrat book.VirginiaThe new one?DebYes, Good Things. Well, the old one too, but the new one.VirginiaAnything Samin does, really.DebAbsolutely. I mean, her work is such a beautiful antidote to diet culture. I send people to her Netflix series, Salt, Fat, Acid, Heat, because it&apos;s pure food joy, without a single tiny second of nutrition anxiety. It&apos;s so rare to find. It&apos;s so rare. But she has this--what does she call it? The roasted vegetable salad matrix? I&apos;ve  dog-eared that page. I just keep it on my counter, because there are so many cool ideas about mixing and matching, and that&apos;s kind of how I cook anyway. It&apos;s like, what do I have? What&apos;s on sale? Can I do some extra roasting on the weekend when I have time? And what can I throw together as I go through the week? Little bit of crunchy, a little bit of bright acid, little bit of sweet. You can make sure you throw your protein in there, too.VirginiaI haven&apos;t gotten all the way through the cookbook yet, but I love it, and I love the way she writes about food, and about giving herself permission to seek pleasure. There&apos;s a really lovely essay in there about that.DebAnd not perfection! I mean, she rages against that perfection piece, which I think is so helpful. And try to invite people to join each other. Because the other piece about aging is you want to stay in community as much as you can.VirginiaWell, that leads us perfectly into my Butter, which is last night I had the absolute joy of going into Brooklyn for Kate Baer&apos;s book launch event with Joanna Goddard at Books Are Magic. Kate Baer is a phenomenal feminist poet. I probably don&apos;t need to introduce her work to anybody. Her new book is called, How About Now?  There are so many fantastic poems in it. And just the experience of sitting in—it was actually in a church because Kate draws such a big crowd, they have to have it off-site from the bookstore. So we were in a Unitarian Church, and there were probably at least 300 women, most of us in midlife or beyond, just sitting together to celebrate poems about our lives that make us feel seen. I have goosebumps just thinking about it again the next day. It was really such a gift to be in community with so many women. DebThat sounds amazing. VirginiaKate is such a sweetheart, and I’ve been rooting for her a long time. Yes, now let&apos;s talk more about your work. People need to preorder Unapologetic Aging: How to Mend and Nourish Your Relationship with Your Body. It&apos;s out December 16. That makes it a fantastic holiday gift for any midlife person and beyond midlife person in your life. What else? How can we find you and support your work? What else can we do? DebWell I have a Substack called Unapologetic Aging and you can find me by my name. I am most commonly found on social media on Instagram, but you can find me anywhere, just by my name, Deb Benfield.VirginiaThank you so much for being here. Deb, DebI just want to say one more thing about purchasing the book. The last time we were together, we talked a lot about grandmothers and mothers and the generations, and I think my book is the perfect gift for your mother, If you&apos;re trying to have this conversation. VirginiaI agree with that. All the Burnt Toasties who write to me and say, &quot;What do I do about the thing my mom says?&quot; This is what you do.DebAnd have a conversation. VirginiaAbsolutely. Thank you so much for being here. DebThis was really wonderful. Thanks for having me. 🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!Support Anti-Diet Journalism! </itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast! I’m Virginia Sole-Smith. Today, my conversation is with Debra Benfield, RDN.Deb is a registered dietitian/nutritionist with 40 years of experience helping people heal their relationship with food, movement and their bodies. Her work sits at the intersection of anti-ageism, body liberation and trauma-informed care, offering a radically compassionate alternative to diet and wellness culture—especially for those in midlife and beyond. After turning 60, Deb began questioning the dominant narratives around aging, vitality and beauty, and quickly realized the majority of resources still centered weight loss and youthful appearance as the ultimate goals. In response, she created what she couldn&apos;t find: A framework for nourishing the body that honors body respect, prioritizes liberation and embraces the full spectrum of aging. Deb is the author of the beautiful new book Unapologetic Aging: How to Mend and Nourish Your Relationship with Your Body.  Deb came on the podcast back in 2023 and we had what was really the first, or certainly one of the first, conversations we&apos;ve had on Burnt Toast about the intersection of ageism and anti-fat bias. That discussion helped lay the foundation for how we&apos;re continuing to talk about those issues. Deb is someone I always turn to for resources and wisdom as we&apos;re navigating those conversations here. I am so thrilled to have Deb back on the podcast today, to talk about her new book, how diet culture has hijacked the menopause discourse, and why peanut butter and jelly sandwiches are actually giving you all the protein you need.  Unapologetic Aging comes out on December 16, so now is the perfect time to pre-order it as a holiday gift for yourself, your mom, or anyone you know in midlife and beyond! And don&apos;t forget that if you&apos;ve bought Fat Talk from Split Rock Books, you can take 10% off your purchase of  Unapologetic Aging there too — just use the code FATTALK at checkout.And if you value this conversation, a paid subscription is the best way to support our work!Join Burnt Toast! 🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈Episode 220 TranscriptVirginiaWe are here to talk about your new book, Unapologetic Aging, which comes out on December 16. I loved the book. I think it&apos;s such a valuable contribution to this whole conversation. It&apos;s really a guide to living well in midlife and beyond without, as you put it, &quot;the whole diet and wellness mess.&quot; It&apos;s also a very powerful reckoning with how our ageism and fatphobia prevent us from doing the things we really want to do at this time. DebI&apos;m trying to create some awareness of our internalized ageism, because I think it goes unnoticed. If anybody is listening to your podcast, my hope is that they&apos;ve already done quite a bit of work looking at their anti-fat bias. So then it&apos;s about looking at where those two meet, as you notice changes in your body. So I created a book that helps you with your awareness and with how you could look at making choices to support yourself and mending some of the body stories you carry about your aging and about changes. That includes being in a larger body, and some pieces around body image and intimacy. Body liberation as you age is such an important legacy for the generations to come. VirginiaI want to start with something I underlined right in the introduction. You wrote that we so often hear “You haven&apos;t aged a bit!” And this is considered a grand compliment, right? But you&apos;re immediately questioning why. Unpack that for us.DebAgain, hoping that your audience is already aware of how “you look great,” if you lost weight is a problematic thing for someone to hear. It&apos;s very similar. It&apos;s a very parallel compliment in that you just calcify this belief that looking older is bad and looking younger is always better. That very definite binary that we impose upon ourselves. It is very much like looking thinner is always a victory, and looking larger must mean you&apos;re failing in life. VirginiaIt&apos;s so interesting when you step back from it. Why do we not want to look like we&apos;ve been living? Why would I want to look like a younger, less accomplished, less mature person? Not to criticize my younger self—but why wouldn&apos;t we want to own the aging that we&apos;ve done, and the living that we&apos;ve done? DebWe&apos;ve just internalized all of this fear. And I get it. I understand that to pass as younger gives you more social collateral, and theoretically you lose relevance in our very ageist culture. So I get it. It&apos;s disempowering to say the very least. And it&apos;s a perpetual fight. I&apos;m not a fan of fighting my body overall. And I think that&apos;s what&apos;s at the center of my book: What happens when you stop fighting, and instead befriend, and care for, and lean into the connection and relationship you can have with your body? How beautiful it is, especially at this time in life. There&apos;s so much liberation there that I&apos;m very attracted to that for myself and anybody that wants to talk to me about it.Join Burnt Toast! VirginiaI have a kind of funny story to confess. As I was reading your book, a moment came up where I had to recognize, oh, this is my own internalized ageism showing up. The backstory is my boyfriend, Jack is nine years younger than me. So we have an age difference. And he was talking about a friend, and he referred to her as &quot;an older woman.&quot; And I realized the person he was talking about was the same age as me, and I immediately was like, &quot;What do you mean older woman? Why are we using the phrase older woman?&quot; And he just looks at me and he&apos;s like, &quot;Babe, it&apos;s a good thing. That&apos;s a neutral description. It&apos;s a neutral term.&quot; And I was like, oh, I need to reclaim &quot;older&quot; or &quot;old,&quot; just like I&apos;ve reclaimed fat. So now our joke is, if you say older women, you say, &quot;parentheses complimentary,&quot; to clarify that it&apos;s meant as a good thing. DebWe&apos;re just socialized to think “older” is negative.VirginiaObviously you shouldn&apos;t even need that parentheses!DebWell, we all do. I do it too. We all do. It was just so deeply, deeply ingrained, just like all the stuff around anti-fat bias.VirginiaI remember last time we talked about language when you were on the podcast. And we were talking about how we like “elder,” but there are other terms that do feel more negatively imbued. So it&apos;s not necessarily that you have to reclaim every term around aging, but it is worth looking at why is this term hitting you this way?DebAnd we may be different in the way things land with us, too. I mean, clearly with you and Jack. VirginiaYeah, totally. I was like, Okay, called out for my own ageism. So something you write about quite a few places in the book is this phenomenon of what you call “super agers,&quot; which we see constantly on social media. They&apos;re always showing up on Good Morning America. Super agers are folks who are over 70 or 80 and still windsurfing or doing yoga or  rock climbing. It&apos;s pretty much always some incredible physical feat that someone&apos;s doing in their later years. And we have such a tendency to celebrate that, but you&apos;re very clear that that&apos;s not necessarily a straightforward celebration of aging.DebWhen I was thinking about this, I was also watching the New York City Marathon. And all the celebrations tended to be focused on people with disabilities, older ages. It was very interesting to me. And larger bodies! All of them are grouped together as celebrations because they pushed through some sort of social limitation to accomplish this thing. And again, as always, there is some truth in that. I do have respect for people that work hard to accomplish things. And aging is fascinating in that we become more unique and heterogeneous the older we become. The longer we live, the more experiences we have, the more  possible disease diagnosis and treatments, medications. I mean, so many things happen with each passing year. We&apos;re very unique. There are just as many ways to age as there are to live your life. I just want to put forward the fact that you don&apos;t have to be in a super human category to be aging well or successfully. It&apos;s not unlike when you say “Good Fatty.&quot; You&apos;re a “Good Fatty,&quot; if you work out right, and if you work really hard on your body and being healthy. All the healthism that starts to rise up. So it&apos;s very similar with pushing yourself despite your age.VirginiaThere are two layers to it. There&apos;s this thing where it&apos;s actually quite patronizing to the person doing the activity. Like, oh, good for you. You&apos;re doing this despite all the odds. Which you wouldn&apos;t say to a thin, able-bodied 25-year-old running a marathon. Then it&apos;s, wow, you&apos;ve worked hard and have skills and experience. And then also it&apos;s contributing to this artificially high standard of what we need to aspire to. So now it&apos;s not enough to just try to  preserve my mobility as I get older. I also need to be able to do a headstand.DebThe hard part is that, yeah, I do want to celebrate these accomplishments. Of course. I think that&apos;s amazing. I saw something about this woman who beat the world record and how long she could hold a plank. And she was about 10 years younger than me, so I immediately got on the floor, of course, to see what I could do. And there are so many little things on social media about tests of your capacity as you age. If you can get up from the floor in a certain way. If you can put on your socks and shoes without sitting down. And what happens, of course, is we judge ourselves, we compare ourselves. And I don&apos;t know how helpful that is. I mean, if it motivates you to see if you can shift and change some of your habits, to see if maybe you could work on balance, maybe that&apos;s uesful. It&apos;s very important to have healthy feet, for example, but to what end? That&apos;s what happens for a lot of people. It&apos;s like, hell no, I can&apos;t do that. I can&apos;t do this so why try? A lot of the research on ageism shows that this narrative about decline and fear mongering does not do us any favors when we believe those negative story lines. Fear doesn&apos;t motivate us. It makes us feel like we&apos;re doomed. And there&apos;s actual data showing that we live longer with a much more positive mindset around what it&apos;s like to be in an older body. VirginiaIt&apos;s making me think of how much we narrow the definition of health when we do this. When we say, Can you get up off the floor without using your hands? That is a sign of how healthy you are. Well, I can&apos;t do that every day. That&apos;s not something that&apos;s available to my body every day now. On the other hand, I recently increased how much weight I&apos;m lifting when I strength train.  I can lift a much heavier weight than I could when I was younger and could get up off the floor more easily. And so it&apos;s kind of a wash to me, like, which is healthier? And that&apos;s setting aside the aging discourse around strength training —we&apos;ll get there. I just mean, there are so many different facets of health. And those two examples are just talking about physicality. That&apos;s before we get to mental health, or all of the other ways we can measure health. And I just think it&apos;s so interesting that we constantly narrow how we define health and how we&apos;re grading it.DebWe&apos;re so influenced by these “longevity bros.” We&apos;re just so, so inundated by those types of messages, especially on social media and podcasts, that it totally narrows our definition of beauty, our definition of  what it is to be well and to live well. One of the things that we need to do at midlife—and I think midlife invites this when you&apos;re staying in touch with yourself— is to embrace a reflective period. It&apos;s like, okay, I clearly have less time in front of me. What are my values? How do I want to sail the ship? That is something that happens in midlife, and I think it&apos;s very important to clarify how you want to spend your time and energy now. And for some people, it is getting up off the floor without using their hands. For a lot of people, not so much. And that&apos;s okay.Support our workVirginiaThey are morally neutral activities.Another phrase I underlined in the book, because as soon as you wrote it, I said, Oh God, I&apos;m hearing that everywhere, is people saying, &quot;Well what I&apos;ve always done isn&apos;t working anymore.&quot; They&apos;re usually referring to how they&apos;re eating or how they&apos;re moving their body. Like, I always used to do X, Y and Z, and now it&apos;s not working anymore. You have such a smart reframe for this. Because was it ever working? DebYes, what do you mean by &quot;working?&quot;  Working to fit your body into a certain size and shape, or maybe functionality? Why are we holding onto that? I don&apos;t think that serves us very well, because our bodies are supposed to change. I talk a lot about this metaphor of the monkey bars, that in order to move down the monkey bars, you have to let go of one to move to actually move forward. If you cling and grasp, you will stay, and I&apos;m not interested in that. I&apos;m interested in continuing to move forward, whatever that looks like. To evolve and change and become is the beauty of midlife and beyond. That&apos;s the opportunity, that&apos;s the emergence that is available to us. So this focus on holding on to what&apos;s been working, as in, keeping ourselves in the same size dress, or whatever the story is, that&apos;s another one of those, like, I can still wear the dress I wore when I went to prom in high school.VirginiaThat&apos;s a big achievement. Staying your high school size forever.DebI don&apos;t think it&apos;s serving us.VirginiaIt&apos;s really not. It&apos;s really a way of staying stuck, as opposed to letting yourself change. When we fight change, we make it so much harder on ourselves.DebBut the social conversation is maintained. Maintaining that freeze frame--it doesn&apos;t make any sense to me. It just doesn&apos;t make sense. But I see it and hear it, and people spend a lot of money on it.VirginiaDo you think that wanting to freeze frame is also behind so much of the menopause discourse right now? DebAbsolutely. What I hear in the menopause space is fear mongering about change. And that&apos;s getting more and more extreme, in my mind. We are talking to each other right after you&apos;ve probably seen the very viral conversation about how in menopause, your brain eats itself. Thankfully, there has a lot of pushback on that by people I respect, because there&apos;s absolutely no data. It was a rodent study, and the rodents died soon after menopause. So clearly their menopause is not the same as human menopause. But the fear mongering gets people. It just hooks you and makes you feel like you should do whatever this is being sold. But the research does show that our brains change in very interesting ways. As we get older, our brains have more capacity for being flexible and adapting. So that&apos;s a beautiful thing. I like celebrating the fact that we find ways to continue to live our lives as fully as we would like to, and age the way we want to age, without all this pressure and fear. Fear, in and of itself, is harmful for your brain, by the way. VirginiaWith the menopause discourse being so loud right now, especially on social media, it feels like all of diet culture is boiling down to two things that we are supposed to do as much as possible: Eat all the protein all the time, and strength train constantly in our weighted vests. The book, I want to be clear, is so much more than that. You have so many great tools, journaling prompts, strategies to help people do this really hard work of figuring out how they want to relate to their bodies and take care of themselves in this life stage. But I do want to get you to give us your hot takes and reframes on protein and strength training, because those are the two that we get the most questions about by far.DebAs most things in this arena, there is some truth. There&apos;s a kernel of truth. It&apos;s just gone too far. It&apos;s gotten too extreme. My preference is to really honor the unique person and their needs, and I also prioritize mental health. If you are a person who has had any history of disordered eating, chronic dieting, obsessive thoughts, anxiety, then the fear mongering is going to be very harmful for you. And triggering. There is research that shows there&apos;s an increase in relapse and development of new eating disorders [at this age]. Obsessing over numbers like protein grams is harmful. I don&apos;t do it. I don&apos;t recommend it for anybody. I think understanding where protein is in our food is smart. You probably already know that. And making choices where you include some protein most of the time is helpful. You don&apos;t have to do it every single time you eat. But that is kind of how things naturally happen anyway, without a lot of effort. Unless you&apos;re a person who doesn&apos;t like protein-containing foods at all—and that can be true—then it may require more effort on your part. My favorite example is peanut butter and jelly sandwiches. I just love peanut butter and jelly sandwiches or peanut butter in anything. I feel like my body goes “thank you” every single time I give myself that. It works. And I&apos;ve heard that from many clients, too. Pleasure centers light up. You get carbohydrates, fat and protein. It&apos;s such a great combo. It&apos;s a beautiful food choice, and it lasts forever. You don&apos;t have to keep it in the fridge. Another example is a charcuterie board, where you have some cheese, you have some ham if you eat meat. There tends to be a little bit of protein along with the carbohydrate and fat, naturally. So you don&apos;t really have to get down in the numbers. I encourage you to pay attention and make choices that include protein. But I think it&apos;s completely unnecessary to count the grams of protein.VirginiaI love that the takeaway is eat a peanut butter and jelly sandwich. Yes, done, sold. DebAnybody listening to this and has ever worked with me is probably laughing really hard right now, like, there she goes again. Peanut butter and jelly is my solution to all the things. VirginiaIt&apos;s one of the most perfect foods! I had a phase where one of my kids basically lived on Uncrustables, and I was like, no notes. It made packing lunches so easy. We could always have them with us. It was delightful. Join Burnt Toast! DebOkay, strength training.VirginiaLet&apos;s do it. DebHere&apos;s the thing that I want people to hear me say: No matter what you do, you lose muscle mass. It&apos;s not like doing all the things it&apos;s going to stop that, because it doesn&apos;t. So that&apos;s a fact. That&apos;s an opportunity for acceptance that your body softens. There&apos;s something about that that I find very inviting. I love that my body is softening. I really, truly do. I&apos;m attracted to the softness that&apos;s available to me that didn&apos;t used to be. I&apos;m naturally kind of like-I don&apos;t know if anybody ever watched Popeye? Popeye&apos;s girlfriend&apos;s name was Olive Oyl, and that was my nickname when I was a kid, because I was just long and lean. So softening is exciting for me. I&apos;ve never really had this softness, so I think it&apos;s sweet. And there&apos;s a softening that I&apos;m attracted to around taking the edges off of all of our anxiety and our preoccupation with being perfect. I have a lot of positive associations with softening. There are also some health protective aspects of having more storage space. That&apos;s what body fat is. You will be safer when the next virus comes around. We&apos;re in that time of the year where we&apos;re all going to get this and that virus. So you have more storage and your bones are a little bit more protected. Weighted vests... well that&apos;s a huge conversation. VirginiaAs a fat person, I&apos;m already wearing my weighted vest at all times.DebIt&apos;s just anti-fat bias that you would need to be as lean as possible and then strap on some extra weight. I&apos;m sorry. It makes me laugh every time I think about it. I&apos;m sorry if people see me laugh when I see them without walking and they are wearing their weighted vests. I&apos;m just entertained. VirginiaAlso, caveat listeners: If any of you are like, no, I just love my weighted vest, we&apos;re not taking it away from you!DebI&apos;m not judging you if you&apos;re doing it. I totally get that you&apos;re just trying to do the right thing for yourself all the time. We all are. It&apos;s just, I&apos;m not falling for that one. Weighted vests are on my “I&apos;m not falling for it” list. But yes, we do need to do things that include bearing your body&apos;s weight and extra, if that&apos;s possible, and of course, the data supporting heavier weight is there—if that&apos;s interesting to you, if that&apos;s accessible to you. So many women contact me and say, I just feel like I&apos;m not doing it right, because I just can&apos;t make myself do heavy lifting. And that&apos;s okay, too. Making yourself spend time doing something you hate doesn&apos;t feel in my mind like the thing you want to do with this precious part of your life. Because it&apos;s more and more precious. I&apos;m in that category. Maybe I&apos;ll get to a place that I want to. I&apos;m sure it feels good to feel yourself be powerful and strong. Yes, I get that. I&apos;m a yogi. I love doing yoga poses where I hold my body weight. And I&apos;m also a single mom, so I do a lot of lifting naturally in life. I do all the things around the house.VirginiaI think it&apos;s so interesting, because I do enjoy strength training, and I wouldn&apos;t be doing it if I didn&apos;t genuinely enjoy it. Because for me, the form of exercise that I detest and get caught in this &quot;I need to make myself do it&quot; cycle is cardio. And if they were pushing cardio as hard as they push strength training, I would be a mess. So that&apos;s just to underscore—any way you&apos;re moving your body that makes sense for you is good. And if you can find joy in it, even better. DebAbsolutely. And feel playful!If you can find some playfulness, and if you can find some social connection, you&apos;re also doing things to help your brain and your aging process be with other people. Finding community and finding some playfulness is very, very healthy. VirginiaI love that. DebSo yes, of course I want people to keep moving. But not in this prescribed, &quot;can you hold a plank for three minutes&quot; way. And not in ways that disconnect you. That&apos;s probably the biggest thing for me is when you start counting grams, you get disconnected from your body. You get all in your head. When you start judging your body to make sure you&apos;re doing it right, you&apos;re disconnecting from your body again. Things that keep you connected and in your body are what I&apos;m all about encouraging.VirginiaI love that.Are there any habits or lifestyle practices, or anything that you&apos;re like, &quot;well, if people could add on something...?&quot; And I realize I sound like I&apos;m undermining our whole conversation here, because I&apos;m like, &quot;tell us one habit we need to have!&quot; and that&apos;s not what you&apos;re about. But I&apos;m just curious what you think people benefit from doing more of in midlife? DebMy number one go-to is adequacy. I am very afraid that people are starting with a diet culture mindset which is so inadequate for supporting our bodies. And I notice that the symptoms of being undernourished are exactly the same symptoms that women experience in menopause. Brain fog, fatigue, anxiety, problems with sleep, loss of libido. It’s the exact same list. So I worry that this &quot;blast your belly fat&quot; conversation is contributing to our menopausal experience, peri and post. You are not going to age well if you are living with scarcity and under-nourishing your brain and body. So that&apos;s my number one concern, because I hear it so often, and because diet culture has so skewed our perception of what is adequate. I feel like it&apos;s a very common experience. Trying to feed yourself throughout the day, trying not to skip, because there&apos;s a lot of that going on, a lot of skipping. Because morally, we feel like we are being good and superior thanks to diet culture when we ignore a request for fuel from our body, that little hunger that pops up. And you&apos;re going to have more food noise, by the way. I don&apos;t know if you want to get into GLP-1s today, probably not.VirginiaI mean, when are we not getting into it? Feel free to throw it in. DebI would not be getting into it if it wasn&apos;t so commonly recommended. The new thing now is microdosing for the menopausal changes in your body. I mean, I&apos;m not going to make a bold statement against GLP-1s, because I have many clients that are benefiting, that are in recovery with type 2 diabetes, that are benefiting and doing well. So I&apos;m not talking about that. I&apos;m talking about this facelift plus GLP-1 phenomenon. I believe in bodily autonomy, so I also don&apos;t want to diss anybody from making that choice, but discerning what you want from what the social construct is imposing on you requires some time. And that&apos;s the other thing that I want people to do in midlife, is to do some checking in with themselves, to get some clarity about what they really want versus what they think they should do. And how can you tell the difference?VirginiaWell I love all of that, and it feels, in so many ways, more doable than counting your protein grams and wearing your weighted vest. I hope people are receiving it that way. And your book is just such a great guide. It&apos;s like being in conversation with you. You&apos;re just so warm and wise and grounded and gently moving people through what can be heavy work, but there&apos;s a lot of joy to it as well.DebYeah, thank you. I tried to create little body breaks, chances for people to just go drink some tea and look at the sky, take a few breaths, because it can be very hard to look at the stories you carry about your body, and do you want to still carry that.🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈ButterDebI am in love with the Samin Nosrat book.VirginiaThe new one?DebYes, Good Things. Well, the old one too, but the new one.VirginiaAnything Samin does, really.DebAbsolutely. I mean, her work is such a beautiful antidote to diet culture. I send people to her Netflix series, Salt, Fat, Acid, Heat, because it&apos;s pure food joy, without a single tiny second of nutrition anxiety. It&apos;s so rare to find. It&apos;s so rare. But she has this--what does she call it? The roasted vegetable salad matrix? I&apos;ve  dog-eared that page. I just keep it on my counter, because there are so many cool ideas about mixing and matching, and that&apos;s kind of how I cook anyway. It&apos;s like, what do I have? What&apos;s on sale? Can I do some extra roasting on the weekend when I have time? And what can I throw together as I go through the week? Little bit of crunchy, a little bit of bright acid, little bit of sweet. You can make sure you throw your protein in there, too.VirginiaI haven&apos;t gotten all the way through the cookbook yet, but I love it, and I love the way she writes about food, and about giving herself permission to seek pleasure. There&apos;s a really lovely essay in there about that.DebAnd not perfection! I mean, she rages against that perfection piece, which I think is so helpful. And try to invite people to join each other. Because the other piece about aging is you want to stay in community as much as you can.VirginiaWell, that leads us perfectly into my Butter, which is last night I had the absolute joy of going into Brooklyn for Kate Baer&apos;s book launch event with Joanna Goddard at Books Are Magic. Kate Baer is a phenomenal feminist poet. I probably don&apos;t need to introduce her work to anybody. Her new book is called, How About Now?  There are so many fantastic poems in it. And just the experience of sitting in—it was actually in a church because Kate draws such a big crowd, they have to have it off-site from the bookstore. So we were in a Unitarian Church, and there were probably at least 300 women, most of us in midlife or beyond, just sitting together to celebrate poems about our lives that make us feel seen. I have goosebumps just thinking about it again the next day. It was really such a gift to be in community with so many women. DebThat sounds amazing. VirginiaKate is such a sweetheart, and I’ve been rooting for her a long time. Yes, now let&apos;s talk more about your work. People need to preorder Unapologetic Aging: How to Mend and Nourish Your Relationship with Your Body. It&apos;s out December 16. That makes it a fantastic holiday gift for any midlife person and beyond midlife person in your life. What else? How can we find you and support your work? What else can we do? DebWell I have a Substack called Unapologetic Aging and you can find me by my name. I am most commonly found on social media on Instagram, but you can find me anywhere, just by my name, Deb Benfield.VirginiaThank you so much for being here. Deb, DebI just want to say one more thing about purchasing the book. The last time we were together, we talked a lot about grandmothers and mothers and the generations, and I think my book is the perfect gift for your mother, If you&apos;re trying to have this conversation. VirginiaI agree with that. All the Burnt Toasties who write to me and say, &quot;What do I do about the thing my mom says?&quot; This is what you do.DebAnd have a conversation. VirginiaAbsolutely. Thank you so much for being here. DebThis was really wonderful. Thanks for having me. 🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!Support Anti-Diet Journalism! </itunes:subtitle>
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      <title>[PREVIEW] How Much Did You Pay Your Pumpkin Stylist?</title>
      <description><![CDATA[<h3><strong>Welcome to Indulgence Gospel After Dark!</strong><strong><br /></strong><strong>We are Virginia Sole-Smith and </strong><strong><a href="https://patreon.com/bigundies" target="_blank">Corinne Fay</a></strong><strong>, and it's time for your November Extra Butter episode.</strong></h3><p>Today we're talking about our problematic faves! These are shows, musicians, influencers and other pockets of culture that we want to enjoy without thinking much about them, <em>even if there's discourse.</em> We'll get into: </p><ul><li><p><strong>Our favorite Bad Skinny Girl TV shows. </strong></p></li><li><p><strong>The straight man who has Corinne's heart. </strong></p></li><li><p><strong>Is Virginia a pick-me girl now? </strong></p></li><li><p><strong>And so many more!!!</strong> </p></li></ul><p><strong>To hear the whole thing, read the full transcript, and join us in the comments, you do need to be </strong><strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank">an Extra Butter subscriber.</a></strong><strong> </strong></p><p><strong>If you haven't joined us yet — we've extended your Burnt Toast gift access deadline! Check your email for "claim your free month by 11/20!" And do it TODAY! </strong></p><a href="https://www.patreon.com/virginiasolesmith/join">Join Extra Butter</a>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 13 Nov 2025 10:00:10 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>Welcome to Indulgence Gospel After Dark!</strong><strong><br /></strong><strong>We are Virginia Sole-Smith and </strong><strong><a href="https://patreon.com/bigundies" target="_blank">Corinne Fay</a></strong><strong>, and it's time for your November Extra Butter episode.</strong></h3><p>Today we're talking about our problematic faves! These are shows, musicians, influencers and other pockets of culture that we want to enjoy without thinking much about them, <em>even if there's discourse.</em> We'll get into: </p><ul><li><p><strong>Our favorite Bad Skinny Girl TV shows. </strong></p></li><li><p><strong>The straight man who has Corinne's heart. </strong></p></li><li><p><strong>Is Virginia a pick-me girl now? </strong></p></li><li><p><strong>And so many more!!!</strong> </p></li></ul><p><strong>To hear the whole thing, read the full transcript, and join us in the comments, you do need to be </strong><strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank">an Extra Butter subscriber.</a></strong><strong> </strong></p><p><strong>If you haven't joined us yet — we've extended your Burnt Toast gift access deadline! Check your email for "claim your free month by 11/20!" And do it TODAY! </strong></p><a href="https://www.patreon.com/virginiasolesmith/join">Join Extra Butter</a>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] How Much Did You Pay Your Pumpkin Stylist?</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>Welcome to Indulgence Gospel After Dark!We are Virginia Sole-Smith and Corinne Fay, and it&apos;s time for your November Extra Butter episode.Today we&apos;re talking about our problematic faves! These are shows, musicians, influencers and other pockets of culture that we want to enjoy without thinking much about them, even if there&apos;s discourse. We&apos;ll get into: Our favorite Bad Skinny Girl TV shows. The straight man who has Corinne&apos;s heart. Is Virginia a pick-me girl now? And so many more!!! To hear the whole thing, read the full transcript, and join us in the comments, you do need to be an Extra Butter subscriber. If you haven&apos;t joined us yet — we&apos;ve extended your Burnt Toast gift access deadline! Check your email for &quot;claim your free month by 11/20!&quot; And do it TODAY! Join Extra Butter</itunes:summary>
      <itunes:subtitle>Welcome to Indulgence Gospel After Dark!We are Virginia Sole-Smith and Corinne Fay, and it&apos;s time for your November Extra Butter episode.Today we&apos;re talking about our problematic faves! These are shows, musicians, influencers and other pockets of culture that we want to enjoy without thinking much about them, even if there&apos;s discourse. We&apos;ll get into: Our favorite Bad Skinny Girl TV shows. The straight man who has Corinne&apos;s heart. Is Virginia a pick-me girl now? And so many more!!! To hear the whole thing, read the full transcript, and join us in the comments, you do need to be an Extra Butter subscriber. If you haven&apos;t joined us yet — we&apos;ve extended your Burnt Toast gift access deadline! Check your email for &quot;claim your free month by 11/20!&quot; And do it TODAY! Join Extra Butter</itunes:subtitle>
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      <itunes:episode>219</itunes:episode>
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      <title>&quot;Beauty is a Depreciating Currency.&quot;</title>
      <description><![CDATA[<h3>You’re listening to Burnt Toast! I’m Virginia Sole-Smith. Today, my conversation is with Kaila Yu. </h3><p>Kaila is an author based in Los Angeles. Her debut memoir, <em><a href="https://splitrockbooks.com/book/9780593728017" target="_blank">Fetishized: A Reckoning with Yellow Fever, Feminism, and Beauty</a></em>, came out earlier this fall to a rave review in <em>The New York Times.</em> She's also a luxury travel and culture writer with bylines in <em>The New York Times, Rolling Stone, The LA Times, Condé Nast Traveler</em> and many more. </p><p><strong>Kaila's memoir grapples with her experience growing up Asian and female in a world that has so many stereotypes and expectations about both those things.</strong> We talk about the pressure to perform so many different kinds of specific beauty labor, the experience of being objectified sexually —and we really get into how we all navigate the dual reality of hating beauty standards and often feeling safer and happier complying with them. </p><p>I learned so much from this book, and this conversation with Kaila. </p><p><strong>Don't forget that if you've bought </strong><em><strong><a href="https://splitrockbooks.com/burnt-toast-bookstore" target="_blank">Fat Talk</a></strong></em><strong><a href="https://splitrockbooks.com/burnt-toast-bookstore" target="_blank"> from Split Rock Books</a></strong><strong>, you can take 10% off your purchase of </strong><em><strong><a href="https://splitrockbooks.com/book/9780593728017" target="_blank">Fetishized</a></strong></em><strong> there too — just use the code FATTALK at checkout.</strong> </p>And if you value this conversation, a paid subscription is the best way to support our work!<br /><a href="https://www.patreon.com/virginiasolesmith/join">Join Burnt Toast! </a><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><h3>Episode 218 Transcript</h3><p><strong>Virginia</strong></p><p>Well, I just couldn't put this book down. Your writing is so powerful. The storytelling is incredible. The research is impeccable. It's just a phenomenal book. </p><p>You write that from a pretty young age, <strong>"I felt the straightest path to empowerment was through courting the white male gaze,"</strong> which, oof. I felt that. So many women reading can feel that in our bones. </p><p>And iIn the great <em><a href="https://www.nytimes.com/2025/08/19/books/review/fetishized-kaila-yu.html" target="_blank">New York Times Book Review</a></em><a href="https://www.nytimes.com/2025/08/19/books/review/fetishized-kaila-yu.html" target="_blank"> of your book</a>, the writer asks, <strong>"How much can someone be blamed for their choices when those choices are predetermined by one's culture?"</strong></p><p> I feel like this is what we're always reckoning with at Burnt Toast, and this is what runs through the book: So often, beauty work is a logical survival strategy for us.</p><p><strong>Kaila</strong></p><p>We're taught at such a young age that women are just prized for this thing we have absolutely no control over, really. We can get surgery and makeup but <strong>beauty is a currency that's depreciating from the moment you receive it,</strong> according to the patriarchy. Like, it shouldn't be considered depreciating, but it is.</p><p>And we learn this from like, Disney movies, right? In the book, I bring up my favorite, which is <em>The Little Mermaid</em>, which, because they recently came out with it again, has had a re-examination. And I think they edited it for current audiences. But <em>The Little Mermaid</em> wasn't unique. That was what every fairy tale was like. The beautiful princess wins a prince at the end, and that's the goal. </p><p><strong>Virginia</strong></p><p>And it doesn't matter that she gave up her family, her home, her culture, her body, everything. </p><p><strong>Kaila</strong></p><p>Yeah, she fell in love with him after seeing him one time. And him the same with her, without speaking a word to her, because it doesn't matter.</p><p><strong>Virginia</strong></p><p>It's purely aesthetic, what we're falling in love with. </p><p><strong>Kaila</strong></p><p>When I was growing up—and it's changed so much since then, luckily—there was just such scarce representations of Asian women. Mostly they were just prostitutes and massage parlor girls on the side, you know? Not even speaking in movies. It wasn't really until Lucy Liu that we got a well-known named actress—and that was way after college for me. So growing up there really just wasn't anyone.</p><p><strong>Virginia</strong></p><p>You do a great deep dive into <em>Memoirs of a Geisha</em>, which, I'm embarrassed to say--I was a kid when that book came out, and I didn't realize it was written by a white man! I was like, <em>I'm sorry, what?</em></p><p><strong>Kaila</strong></p><p>Nobody knows this! I've been talking about it, and still to this day, many people are surprised.</p><p><strong>Virginia</strong></p><p>I had no idea. Why did anyone give that book the credence it was given? I mean, it's mind blowing. And you're right. <strong>It's a story of child prostitution and exploitation.</strong></p><p><strong>Kaila</strong></p><p>That is glamorized. And sadly, it <em>was</em> beautifully written. Like, I loved the book when I was I think in high school, when I first read it. It is just so well done that you kind of just skate over the many, many red flags.</p><p><strong>Virginia</strong></p><p>So as an Asian teenage girl reading the book, you're thinking, "Oh, I'm seeing myself. This is Asian stories being told. This is powerful." And then, wait, who's telling the story?</p><p><strong>Kaila</strong></p><p>Yeah, we didn't really think about that. I think I knew it was a white guy author, but I was like, "That's okay." Like, at that age, I wasn't really thinking about it. <strong>I was like, "Thank you for sharing our story," because I didn't really know any history of geisha either.</strong> I thought this was what it was, right? </p><p>And I was very invisible in high school. So to see these glamorous, beautiful geisha, dressing up in finery and fighting for attention in this seemingly glamorous world was very enticing to me. Because there really were no other examples. </p><p><strong>Virginia</strong></p><p>it speaks to the dearth of representation that you were like, "Pkay, finally, they're showing us" and it's this terrible story of a child prostitute.</p><p><strong>Kaila</strong></p><p>Margaret Cho really said this amazing quote, which I'm going to butcher, and I'm paraphrasing. But she said something like, <strong>"Asian actresses are like, 'Hopefully one day I can be the prostitute in a war movie, or hopefully one day I could be the woman that the husband cheats on."</strong> And she's like, there's so little representation that we would be glad to hold an umbrella behind a main celebrity, just to be in the picture.</p><p><strong>Virginia</strong></p><p>It's enraging. Since you mention war movies: I was fascinated by the history you include in the book, tracing the development of Asiaphile culture. And we should probably define that term for listeners, who don't know exactly what an Asiaphile is.</p><a href="https://www.patreon.com/virginiasolesmith/join">Subscribe to never miss an episode!</a><p><strong>Kaila</strong></p><p>Yeah, it's a pretty obscure term that's not used that often. But I use it just because <strong>it's an easy, succinct way to say man with an Asian fetish.</strong> But I want to specify that I don't think most men who are dating Asian women have an Asian fetish. I do think it's a small vocal minority, but they are very vocal and very online. And they are people who treat Asian women as disposable, replaceable sex objects. </p><p><strong>Virginia</strong></p><p>And this is really rooted in colonialism and in US military occupations.</p><p><strong>Kaila</strong></p><p>I don't think people realize the deep history of that. The origins are probably because when Western men first encountered Asian women, it was in colonialist situations. Whether they were going there to spread Christianity or during American occupations in multiple Asian countries. </p><p>What's disturbing is that after these young, impressionable soldiers who are like probably barely out of high school, have finished fighting a very traumatic war, they're rewarded by being sent to rest and recreation centers in Thailand or somewhere beachy and nice. Where they found these stations, or clubs, of prostitutes set up specifically for them as a reward.</p><p><strong>Virginia</strong><br />It's skin crawling. That is just a part of our history. That is a thing we did. And I don't think it's well understood, and it completely makes sense then okay, this is how white men first began relating to Asian women. And it has just become more and more entrenched.</p><p><strong>Kaila</strong></p><p><strong>And Thailand is still a hub of sex tourism today.</strong> I don't think there's any military occupation there now, but that industry is all from that time period.</p><p><strong>Virginia</strong></p><p>It's so dark. </p><p>Okay, so you have the Asiaphile issue. You have this geisha representation of Asian women as sexual objects, disposable. And then on the flip side, there is the stereotype of the Asian woman who's an A student, very cold, the Tiger Mom, the Lucy Liu sort of characters. Which is also really problematic and narrow. And those are your options. </p><p><strong>Kaila</strong></p><p>Yes, yes. I fell into that model minority stereotype, which is exists because I think Asian parents immigrate here to give their children a better life, so they're very strict. My parents, at least, were very strict and expected excellence in school and obedience to parents. And so I was very shy and very studious and all of those things. And I found my social life very lacking in that way. </p><p>And <strong>I did not like being a model minority student.</strong> Because that nerdy Asian stereotype was represented on TV at the time in very terrible ways, with the Revenge Of The Nerds guy, or with the Sixteen Candles Asian guy. Super cringy versions. You don't want to be associated with that at all, as a young person. So I really swung the other way, aggressively rebelling like some other people might not have. Most people, most Asians, didn't rebel as much as I did, but I just really, really rebelled against that stereotype.</p><p><strong>Virginia</strong></p><p>I mean, it's so understandable. It's not remotely empowering. Even with some of Lucy Liu's characters where she's playing like a "powerful" woman, it's a very narrow form of power.</p><p><strong>Kaila</strong></p><p>Yes, and it's sexualized. Always.</p><p><strong>Virginia</strong></p><p>So it makes sense that as a kid, you're like, "Well, I don't want to be in this box. I guess I'll go over here." And it just shows how few choices we give girls in general, but especially Asian girls. You've always got to pick a lane in a way that doesn't let you just be human.</p><p><strong>Kaila</strong></p><p><strong>It's robbing women of multi-faceted humanity.</strong></p><p><strong>Virginia</strong></p><p>So you were like, <em>okay, I'm not going to be the model A student.</em> Tell a little of where you went next.</p><p><strong>Kaila</strong></p><p>When I was in high school, there weren't any Asian female role models that were useful. And then the internet started. So then I was surfing around online, and I discovered that there were dozens or even hundreds of websites dedicated to this one Asian model named Sung Hi Lee. And I became really obsessed with her, because <strong>I'd never seen so many non-Asians and Asian guys be fans of an Asian woman, period.</strong> And she was so beautiful and stunning. But she was a Playboy model, so she was very, very highly sexualized. And I spent many years being a fan of hers. And then I started to aspire to want to be like her, because it just seemed like she had everything I didn't. </p><p>And then eventually, when I got to college, <strong>I started to pursue pinup modeling, and then that eventually went into import modeling</strong>, which is very niche Asian car shows that ultimately inspired <em>Fast and Furious</em>. But it was not really known out of the import or Asian community.</p><p><strong>Virginia</strong></p><p>And were there parts of the work that were validating and enjoyable? Or was it always sort of this feeling of I'm trying to play a role, I'm trying to be something that other people want from me?</p><p><strong>Kaila</strong></p><p><strong>I say that at first, it felt like love.</strong> I couldn't explain it at the time, but like looking back, I had such a lack of self-love from the beginning. I think I was just maybe born that way, or built that way. That attention, after feeling so invisible in high school, felt like so deeply validating. But it's just such a temporary hit. And then there are all these girls coming up behind you and you're being pitted against each other. <strong>So it's like a cocaine high, you know? It's lasts a day or two, and then you're chasing the next thing.</strong> So it wasn't at all fulfilling. </p><p><strong>Virginia</strong></p><p>And you become increasingly aware of all you need to do in terms of your own body appearance in order to keep being the girl that they want for this. </p><p><strong>Kaila</strong></p><p>I mean, before I even started pursuing import modeling, I got breast implants, which are still really huge now today, but this was the era where <em>Baywatch</em> was massive, and <a href="https://www.patreon.com/posts/pamela-anderson-140039464" target="_blank">Pamela Anderson was the ideal.</a> And I was completely flat chested, so I was like I don't feel completely feminine. Even Sung Hi Li, that model I looked up to, had breast implants. </p><p>So the complicated thing is that <strong>I don't regret the breast implants. I like them. But I wish we didn't live in a society where we have to get surgeries to feel better about ourselves</strong>, right?</p><a href="https://www.patreon.com/virginiasolesmith/join">Join Burnt Toast! </a><p><strong>Virginia</strong></p><p>You wish it could be a choice that you made on your own terms, and not in response to this feeling of lacking something.</p><p><strong>Kaila</strong></p><p>But I definitely felt lacking in that arena. So that was the mindset behind the surgery. </p><p>Then in the book I talk about—and this is a little bit timely now, because I don't know if you saw <a href="https://www.teenvogue.com/story/love-island-usa-season-7-cierra-controversy-reveals-how-many-still-dismiss-anti-asian-slurs" target="_blank">the </a><em><a href="https://www.teenvogue.com/story/love-island-usa-season-7-cierra-controversy-reveals-how-many-still-dismiss-anti-asian-slurs" target="_blank">Love Island</a></em><a href="https://www.teenvogue.com/story/love-island-usa-season-7-cierra-controversy-reveals-how-many-still-dismiss-anti-asian-slurs" target="_blank"> controversy. </a>This happened in the last season of <em>Love Island</em>, Cierra Ortega, who was a big contestant who made it near the end, got kicked off the show because she had made some comments about her eyes, calling them the C word, which is a slur referring to Chinese eyes. And she was basically saying, <em>oh, my eyes look too Asian. I'm going to get them Botoxed so they're wider or whatever.</em> </p><p><strong>I think Asians learned that many people didn't realize that that word is considered a slur</strong>, and then especially how she was using it, because she was saying she didn't like how her eyes looked.</p><p><strong>Virginia</strong></p><p>But no producer on the show knew that it was a slur?</p><p><strong>Kaila</strong></p><p>She didn't say it on the show. It resurfaced. You know how fans go back. So she ended up getting booted off the show. And I don't believe in cancel culture and all of that, but I thought it was important for people to know that Asians do consider that a slur. </p><p><strong>Virginia</strong></p><p>It's important for everyone to understand. </p><p><strong>Kaila</strong></p><p>But <strong>I myself got that eye surgery.</strong> There's a surgery called double eyelid surgery, which is probably the most popular surgery amongst Asians, at least East Asians, and it was popularized in South Korea, I believe, during the wartime by this white doctor named Dr Ralph Millard, who was trying to make prostitutes' eyes look better for military men or for wives to look better for the military men who were bringing them back home. And then <strong>in medical journals, he described the Asian eye as dull and listless and unemotional.</strong> </p><p>I wasn't trying to get my eyes lifted to look more white, and I think most Asian girls like me aren't. In Asia, bigger eyes are just considered more attractive. But it's important to know that the surgery originated from someone who had racist comments to make about the Asian eye.</p><p><strong>Virginia</strong></p><p>Another gift from white men. They really have done so much for us. </p><p>I had<a href="http://patreon.com/posts/when-beauty-work-140045062" target="_blank"> Elise Hu on the podcast</a> when <em><a href="https://splitrockbooks.com/book/9780593184189" target="_blank">Flawless</a></em> came out, her book about the Korean beauty industry, which is fascinating. It was really interesting for me to learn that these standards also are part of Asian culture. And it's not necessarily about seeking whiteness. It's also just a longheld beauty standard within the culture—but then fueled by racist white doctors developing surgeries and what not. And that that kind of push pull is really interesting to me, that it's a both/and.</p><p><strong>Kaila</strong></p><p>But then I wonder, as we're speaking, <em>is</em> that beauty standard ultimately Western? To have bigger eyes? I don't know. I haven't done enough research on that to comment on it at all, but that's a question that just popped into my head. </p><a href="http://patreon.com/posts/when-beauty-work-140045062">Listen to Virginia and Elise Hu!</a><p><strong>Virginia</strong></p><p> I think what your book explores, and what you're talking about, is <strong>how we lose touch with the origin stories of these standards, but the standards feel so important to achieve all the same. </strong></p><p>And I think that's what we see over and over in beauty culture. We get conditioned and normalized to needing this body part to look this way. And we usually don't unpack why we've decided that's so important. And then when you do look at the origins, they're always very dark and racist.</p><p><strong>Kaila</strong></p><p>We've just seen it in this generation when we were growing up Paris Hilton was the body type choice, and then it was Kim Kardashian. Neither body is really that achievable? </p><p><strong>Virginia</strong></p><p>No, definitely not. </p><p><strong>Kaila</strong></p><p>And so it swung and you couldn't fit into either one. And then now it's back. So yeah, there's no way of winning that.</p><p><strong>Virginia</strong></p><p>Speaking of bodies, I wanted to ask you how you see anti-fatness, which is, of course, the beauty bias that we talk about the most on Burnt Toast, intersecting with and upholding anti-Asian racism.</p><p><strong>Kaila</strong></p><p>It's always a joke, when you go back to your family of origin, they're like, "Oh, you gained weight!" That's always what they'll say to criticize you.</p><p>But it's crazy. I was skinny when I was 25 and I got hired to do a movie in Beijing. And then when I got there, the skinny standards in Asia are scary. And <strong>I met the director, and then the next day, I got fired because he told my agent, like, </strong><em><strong>oh, she's heavier than we thought.</strong></em> </p><p>But I was not at all, I was skinnier than I am now. </p><p>So, yeah, I do feel the beauty standards and weight standards in Asia are super, super toxic. I wouldn't want to be a woman in East Asia. It's even worse, I think, than being a woman in Western cultures. Between the youthfulness and weight standards, it's it's a lot tougher than here, I think.</p><p><strong>Virginia</strong></p><p>Was managing your weight something you were thinking about during those years as well? Like that was also part of achieving this look?</p><p><strong>Kaila</strong></p><p>Yes, definitely, weight was always a concern with that kind of East Asian expectation in place. <strong>I will be very transparent to say that I was doing a lot of cocaine at the time so that made it less of an issue</strong>, just because not eating is a symptom of a lot of cocaine.</p><p><strong>Virginia</strong></p><p>Yeah, that's a whole other piece. I think you write about addiction really beautifully in the memoir as well. And I super appreciated that component of it. </p><p><strong>Kaila</strong></p><p>When I started using substances and alcohol, it just, like, again, felt like a form of love. The first time I did ecstasy. I mean, a lot of people do describe ecstasy as feeling like love, and I think for someone so lacking in it, it was just maybe more deeply fulfilling than for the next person.</p><p><strong>Virginia</strong></p><p>I mean, as we were saying, working as an import model, it's so validating. It feels like love, and then it's over, and then you're not quite good enough, and you're competing against other girls. And then here's this other way to get the feeling. It just all makes sense that it would all fit together. </p><p>How were your relationships with other women during this time? With the competition so cutthroat, and particularly the pressure on Asian women, that can create so much toxicity and competition. </p><p><strong>Kaila</strong></p><p>I think it was very well-reflected and illustrated for me in <em>Memoirs of a Geisha</em>. Because that's very much a story of how this very young girl comes into the industry and takes down this older geisha, like the most famous geisha in all of the area is taken down by this much younger girl. </p><p>And from the minute the younger girl enters the scene, this older geisha is threatened because she knows she's there to take her place. And it probably happened to another geisha before her, you know? </p><p>But, the thing with me is, I've always been a girl's girl. So I've always had my group of friends, and that's really helped temper some of the situations. I think I always felt very threatened in the import industry, because I felt I made it there because when I set my mind on something, I'll knock down the door to get in. But some of the girls were there just simply because they were super beautiful, and I felt like they just had an easy gliding ride through everything where I was trying to pitch and submit and get into things. So that always gave another layer of insecurity.</p><p><strong>Virginia</strong></p><p>Again, this is patriarchy, right? <strong>If we're all pitted against each other, then men have more control over women.</strong> And it's interesting that <em>Memoirs of a Geisha,</em> which was this very like formative influence on you, was portraying women pitted against each other. And then that's replicated in the industries you move into. </p><p>And in <em>Memoirs of a Geisha</em>, it's not really a critique. He's not arguing that they should form an alliance, that they should reject the system. There's none of that. So it just kind of keeps perpetuating this representation of Asian women. It's all piling on top of each other, and it's so hard to start to see the whole picture.</p><p><strong>Kaila</strong></p><p>And then you're watching it in media happen too, right? With Britney Spears and Cristina Aguilera, who I don't think were enemies, but they probably became that way, because it was people started gossiping and then you just create conflict.</p><p><strong>Virginia</strong></p><p><strong>Women are cast into these roles, and in order to hold on to the power that we have, it becomes necessary to keep playing these roles.</strong> </p><p>What was it that helped you start to dissect all of this? Because you're clearly in a really different place with your relationship to all of this now, what was it that made you start to say, like, okay, I'm actually participating in a whole system that is harmful to me, that it doesn't align with my values.</p><p><strong>Kaila</strong></p><p>I don't think I even had any clarity about that until, like, maybe 10 or 15, years ago, when I got sober. I had quit modeling, and I had started a musician career. And then we had a little bit of success, but then ultimately, we weren't making any money. And I was in my 30s, so I was like, okay, I need to find a real career now. Because this wasn't working for me. </p><p>So even then, I wasn't thinking critically about things. I was trying to find my career. But only when I got sober and I started going to a therapist, that's only when I could even look at anything with the drugs and alcohol. Everything is hazy and you could rationalize anything really. </p><p>It's funny, because I do a lot of therapy and trauma therapy and IFS therapy. And it's much easier being sober and and having a support group and walking through some of the trauma as someone decades older than the little 21 year old. </p><p>But it's just so important, I think, to deal with the trauma. Because I stuffed it down for decades. So then I kept having to feel it in different ways, and suffer through it. And I think when you just process the feelings and let them pass, feel them, then you're, they're no longer haunting you and your subconscious.</p><p><strong>Virginia</strong></p><p>But it's hard work. I give you a lot of credit. That's major uphill work. </p><p>And <strong>you do a really incredible job in the book of reckoning with where you were complicit.</strong> You talk about pushing some of the younger girls in the band to be more sexual than they were comfortable with, because you were trying to make sure the band was appealing to Asiaphiles. </p><p>This is not quite the same, but before I did this, I was a women's magazine writer and wrote a lot of really terrible diet stories. It's hard to look at how we participated in such toxic systems. </p><p><strong>Kaila</strong></p><p>Yeah. When you're a fish swimming in water, you have no idea. And it's important to look back, I think, and reflect on it. And I think the positive part of it is that I feel like Gen Z and Z and Gen Alpha, they're so much more aware, and they're already kind of being critical as things happen. Whereas for me, I did it decades later, and there's nothing that could be changed. But if we could just keep having these conversations and look critically at things while they're happening. Right now we're like, doing this whole reckoning where we're apologizing to the women of the 2000s, like the Paris Hiltons and the Monica Lewinsky's and Amanda Knox right now because we treated them horribly. </p><p><strong>Virginia</strong></p><p> How has that changed your relationship with beauty and with beauty work now? I mean, you talked about complicated feelings about your breast implants, which makes so much sense. I'm curious if any of it feels more optional now? Do you still feel like you have to opt in? </p><p><strong>Kaila</strong></p><p>I think writing the book was one of the most healing things, which was an unexpected outcome that wasn't the intention of writing the book, I guess. </p><p>And then also, my editor, Amy Lee, is an Asian American woman, so she could deeply relate to a lot of what happened and had experienced similar things. <strong>It is complicated, because I still dye my hair. I still like to look pretty. I think what it isn't is male-centered.</strong> And that just might just be because I'm older. I'm not dressing like I dressed in my 20s. </p><p><strong>Virginia</strong></p><p>You're like, <em>I would like to be comfortable now.</em></p><p><strong>Kaila</strong></p><p>But I would love to aspire to be where Pamela Anderson is now, where she just is makeup-less on a red carpet and everyone's like, <em>this is amazing.</em> And if more people could do that, and we could become just more normalized to that, I think that's where the change would really, really happen.</p><p><strong>Virginia</strong></p><p>She has had such an interesting arc, and I give her a lot of credit, that she's just like, <em>why are you even talking about this? I'm just showing up with my face.</em> </p><p>And I think women are like, <em>oh, this is so inspiring and amazing.</em> And then when you see the male comments...</p><p><strong>Kaila</strong></p><p>Oh I haven’t been reading.</p><p><strong>Virginia</strong></p><p>There are so many men who are personally let down to learn that it was all fake. They frame it as, she was faking it the whole time, she was never really beautiful. If this is what she really looks like. "She was lying to us for years." </p><p>And this whole premise of men thinking that women wearing makeup is "lying" is so interesting, because <em>this is what we're supposed to do to please you.</em> <strong>This is the standard that patriarchy requires of us. You don't get to feel personally betrayed that we have held these standards.</strong></p><p><strong>Kaila</strong></p><p>I love how they're personally offended.</p><p><strong>Virginia</strong></p><p>They're like, "But I watched Baywatch for years. She didn't look like that!"</p><p><strong>Kaila</strong></p><p>She was also 21, right? Women age, as do men! </p><p><strong>Virginia</strong></p><p>It's like <a href="https://www.patreon.com/posts/because-beauty-140039202" target="_blank">when Jennifer Love Hewitt was was doing her publicity tour</a> for <em>I Know What You Did Last Summer.</em> They rebooted it, and everyone was like, <em>oh my God, she doesn't look the same anymore</em>. And it's like, great, it's been 20 years. She was 17 or something when she made the first one. Now she's a mom with three kids. She doesn't look the same.</p><p>Absolutely wild. And meanwhile, men are allowed to age and become silver foxes.</p><p><strong>Kaila</strong></p><p>I think more and more we're just showing older women like that's normal and not having crazy amounts of surgeries. Like, I think it's just all about normalizing. So we could see more and more of this. </p><p>Like, one really good example is how when I was growing up, Asian men weren't seen as desirable. They were emasculated. But now that K Pop is big, there are a lot of women who are suddenly into Asian men as they were never before. Media representation is so, so important.</p><p><strong>Virginia</strong></p><p>And I think it's useful for us in our own lives to think like, well, what can I give myself permission? I mean, I'm with you. I'm still dyeing my hair, but I'm every now and then I'm like, <em>are we ready to let the grays out?</em> I don't know. </p><p><strong>It's important to at least name for ourselves: I am participating in this labor. I could opt out. That feels scary.</strong> There's parts of this I enjoy because it's fun to feel pretty and I mean that's what I try to do with my own kids, at least. Like, when they see me putting on makeup or whatever, it's like, "I'm participating in patriarchal labor! Also, it's just a lipstick!" They're like, <em>we get it.</em></p><p><strong>Kaila</strong></p><p>They're so much more aware.</p><p><strong>Virginia</strong></p><p>When we do feel like we can opt out of something, that's really liberating, when you can say, okay, I'm not going to. I don't hold myself to the thinness standard anymore. That's not what my body is. It's not what it ever is gonna be without intense, traumatic interventions. And so that one I'm letting go. Other ones are harder to let go.</p><p><strong>Kaila</strong></p><p>I guess it's maybe the conservative movement, because that's all about controlling bodies in a negative way. Because we've swung towards the Ozempic thin again, which I find it troubling that a lot of body positive icons are like, suddenly shrinking.</p><p><strong>Virginia</strong></p><p>It's kind of what we were saying. On the one hand it is really hard to exist in a fat body in this world. Everyone is allowed to make their own choices about their bodies. <em>And</em> it's sad that we're losing fat representation. It's sad that we're seeing more homogenized thin bodies. And it's tricky, because I really believe we can't police people's individual choices. </p><p><strong>Kaila</strong></p><p>Yeah, so tough, so tough to be a woman.</p><p><strong>Virginia</strong></p><p>It really is. It's a whole thing. </p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><h3>Butter</h3><p><strong>Kaila</strong></p><p>Well, I just finished bingeing this show called <em><a href="https://www.amazon.com/gp/video/detail/amzn1.dv.gti.4204f9da-b770-4bb3-83ab-7b81a5eb39af?autoplay=0&ref_=atv_cf_strg_wb" target="_blank">The Girlfriend</a></em><a href="https://www.amazon.com/gp/video/detail/amzn1.dv.gti.4204f9da-b770-4bb3-83ab-7b81a5eb39af?autoplay=0&ref_=atv_cf_strg_wb" target="_blank"> on Amazon Prime. </a></p><p><strong>Virginia</strong></p><p>I don't know that one!</p><p><strong>Kaila</strong></p><p>It has Robin Wright, and her son gets this girlfriend, and there are some things about her that the mom doesn't like, and then they go to war against each other. It's not really great for, like, female on female. But it's really well done. It's like, more trashy kind of drama. </p><p><strong>Virginia</strong></p><p>We love some trashy drama!</p><p><strong>Kaila</strong></p><p>It's escapism. </p><p><strong>Virginia</strong></p><p>All right, I'm going to check that out. </p><p>Less trashy, but definitely drama. I just finished watching<a href="https://www.hulu.com/series/423f6320-b55b-453b-a85f-dea05bd495d9" target="_blank"> </a><em><a href="https://www.hulu.com/series/423f6320-b55b-453b-a85f-dea05bd495d9" target="_blank">Dying for Sex</a></em><a href="https://www.hulu.com/series/423f6320-b55b-453b-a85f-dea05bd495d9" target="_blank"> on Hulu. </a></p><p>Oh man, all the trigger warnings. If you have anyone in your life, any cancer stuff, choose carefully. It goes to dark places. But like, such a beautiful story of female friendship. Who knew Jenny Slate was this incredible dramatic actress? You're used to her being so goofy, comedic and she has so many layers in that performance. It's so nuanced and beautiful. Oh, my God. I just absolutely loved it. Cried through so many episodes. </p><p><strong>Kaila</strong></p><p>Yeah, I went back and listened to the podcast. </p><p><strong>Virginia</strong></p><p>Oh, I want to do that!</p><p><strong>Kaila</strong></p><p>Iit's such a unique story, right? Because we're seeing so many reboots and, like Marvel. And I just love an original story. </p><p><strong>Virginia</strong></p><p>It's so original, for anyone who hasn't seen the show, I'm not spoiling this. It's in the first episode, she's diagnosed with terminal cancer. She leaves her husband and she's never had an orgasm with a partner. She really wants to explore her sexuality before she dies, and she kind of embarks on this whole journey with that. It's, like, edgy and raw and very dark, at times, but also very joyful and empowering. And, yeah, it's just, it's not a story that gets told very often, that's for sure. </p><p><strong>Kaila</strong></p><p>Would a guy ever have sex if he didn't have an orgasm, right? Women are just like, not having orgasms all over the place.</p><p><strong>Virginia</strong></p><p>Yes, yes, the rage I felt about that. </p><p>Kaila, thank you so much for doing this. This was wonderful. Tell folks where we can find you and how we can support your work.</p><p><strong>Kaila</strong></p><p>Yeah. My name is Kaila Yu, so you could find me on all social media websites. And then the book is in all bookstores and I say, support your local bookstore.</p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="https://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://www.patreon.com/cw/BigUndies" target="_blank">Big Undies.</a></em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 6 Nov 2025 10:00:10 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3>You’re listening to Burnt Toast! I’m Virginia Sole-Smith. Today, my conversation is with Kaila Yu. </h3><p>Kaila is an author based in Los Angeles. Her debut memoir, <em><a href="https://splitrockbooks.com/book/9780593728017" target="_blank">Fetishized: A Reckoning with Yellow Fever, Feminism, and Beauty</a></em>, came out earlier this fall to a rave review in <em>The New York Times.</em> She's also a luxury travel and culture writer with bylines in <em>The New York Times, Rolling Stone, The LA Times, Condé Nast Traveler</em> and many more. </p><p><strong>Kaila's memoir grapples with her experience growing up Asian and female in a world that has so many stereotypes and expectations about both those things.</strong> We talk about the pressure to perform so many different kinds of specific beauty labor, the experience of being objectified sexually —and we really get into how we all navigate the dual reality of hating beauty standards and often feeling safer and happier complying with them. </p><p>I learned so much from this book, and this conversation with Kaila. </p><p><strong>Don't forget that if you've bought </strong><em><strong><a href="https://splitrockbooks.com/burnt-toast-bookstore" target="_blank">Fat Talk</a></strong></em><strong><a href="https://splitrockbooks.com/burnt-toast-bookstore" target="_blank"> from Split Rock Books</a></strong><strong>, you can take 10% off your purchase of </strong><em><strong><a href="https://splitrockbooks.com/book/9780593728017" target="_blank">Fetishized</a></strong></em><strong> there too — just use the code FATTALK at checkout.</strong> </p>And if you value this conversation, a paid subscription is the best way to support our work!<br /><a href="https://www.patreon.com/virginiasolesmith/join">Join Burnt Toast! </a><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><h3>Episode 218 Transcript</h3><p><strong>Virginia</strong></p><p>Well, I just couldn't put this book down. Your writing is so powerful. The storytelling is incredible. The research is impeccable. It's just a phenomenal book. </p><p>You write that from a pretty young age, <strong>"I felt the straightest path to empowerment was through courting the white male gaze,"</strong> which, oof. I felt that. So many women reading can feel that in our bones. </p><p>And iIn the great <em><a href="https://www.nytimes.com/2025/08/19/books/review/fetishized-kaila-yu.html" target="_blank">New York Times Book Review</a></em><a href="https://www.nytimes.com/2025/08/19/books/review/fetishized-kaila-yu.html" target="_blank"> of your book</a>, the writer asks, <strong>"How much can someone be blamed for their choices when those choices are predetermined by one's culture?"</strong></p><p> I feel like this is what we're always reckoning with at Burnt Toast, and this is what runs through the book: So often, beauty work is a logical survival strategy for us.</p><p><strong>Kaila</strong></p><p>We're taught at such a young age that women are just prized for this thing we have absolutely no control over, really. We can get surgery and makeup but <strong>beauty is a currency that's depreciating from the moment you receive it,</strong> according to the patriarchy. Like, it shouldn't be considered depreciating, but it is.</p><p>And we learn this from like, Disney movies, right? In the book, I bring up my favorite, which is <em>The Little Mermaid</em>, which, because they recently came out with it again, has had a re-examination. And I think they edited it for current audiences. But <em>The Little Mermaid</em> wasn't unique. That was what every fairy tale was like. The beautiful princess wins a prince at the end, and that's the goal. </p><p><strong>Virginia</strong></p><p>And it doesn't matter that she gave up her family, her home, her culture, her body, everything. </p><p><strong>Kaila</strong></p><p>Yeah, she fell in love with him after seeing him one time. And him the same with her, without speaking a word to her, because it doesn't matter.</p><p><strong>Virginia</strong></p><p>It's purely aesthetic, what we're falling in love with. </p><p><strong>Kaila</strong></p><p>When I was growing up—and it's changed so much since then, luckily—there was just such scarce representations of Asian women. Mostly they were just prostitutes and massage parlor girls on the side, you know? Not even speaking in movies. It wasn't really until Lucy Liu that we got a well-known named actress—and that was way after college for me. So growing up there really just wasn't anyone.</p><p><strong>Virginia</strong></p><p>You do a great deep dive into <em>Memoirs of a Geisha</em>, which, I'm embarrassed to say--I was a kid when that book came out, and I didn't realize it was written by a white man! I was like, <em>I'm sorry, what?</em></p><p><strong>Kaila</strong></p><p>Nobody knows this! I've been talking about it, and still to this day, many people are surprised.</p><p><strong>Virginia</strong></p><p>I had no idea. Why did anyone give that book the credence it was given? I mean, it's mind blowing. And you're right. <strong>It's a story of child prostitution and exploitation.</strong></p><p><strong>Kaila</strong></p><p>That is glamorized. And sadly, it <em>was</em> beautifully written. Like, I loved the book when I was I think in high school, when I first read it. It is just so well done that you kind of just skate over the many, many red flags.</p><p><strong>Virginia</strong></p><p>So as an Asian teenage girl reading the book, you're thinking, "Oh, I'm seeing myself. This is Asian stories being told. This is powerful." And then, wait, who's telling the story?</p><p><strong>Kaila</strong></p><p>Yeah, we didn't really think about that. I think I knew it was a white guy author, but I was like, "That's okay." Like, at that age, I wasn't really thinking about it. <strong>I was like, "Thank you for sharing our story," because I didn't really know any history of geisha either.</strong> I thought this was what it was, right? </p><p>And I was very invisible in high school. So to see these glamorous, beautiful geisha, dressing up in finery and fighting for attention in this seemingly glamorous world was very enticing to me. Because there really were no other examples. </p><p><strong>Virginia</strong></p><p>it speaks to the dearth of representation that you were like, "Pkay, finally, they're showing us" and it's this terrible story of a child prostitute.</p><p><strong>Kaila</strong></p><p>Margaret Cho really said this amazing quote, which I'm going to butcher, and I'm paraphrasing. But she said something like, <strong>"Asian actresses are like, 'Hopefully one day I can be the prostitute in a war movie, or hopefully one day I could be the woman that the husband cheats on."</strong> And she's like, there's so little representation that we would be glad to hold an umbrella behind a main celebrity, just to be in the picture.</p><p><strong>Virginia</strong></p><p>It's enraging. Since you mention war movies: I was fascinated by the history you include in the book, tracing the development of Asiaphile culture. And we should probably define that term for listeners, who don't know exactly what an Asiaphile is.</p><a href="https://www.patreon.com/virginiasolesmith/join">Subscribe to never miss an episode!</a><p><strong>Kaila</strong></p><p>Yeah, it's a pretty obscure term that's not used that often. But I use it just because <strong>it's an easy, succinct way to say man with an Asian fetish.</strong> But I want to specify that I don't think most men who are dating Asian women have an Asian fetish. I do think it's a small vocal minority, but they are very vocal and very online. And they are people who treat Asian women as disposable, replaceable sex objects. </p><p><strong>Virginia</strong></p><p>And this is really rooted in colonialism and in US military occupations.</p><p><strong>Kaila</strong></p><p>I don't think people realize the deep history of that. The origins are probably because when Western men first encountered Asian women, it was in colonialist situations. Whether they were going there to spread Christianity or during American occupations in multiple Asian countries. </p><p>What's disturbing is that after these young, impressionable soldiers who are like probably barely out of high school, have finished fighting a very traumatic war, they're rewarded by being sent to rest and recreation centers in Thailand or somewhere beachy and nice. Where they found these stations, or clubs, of prostitutes set up specifically for them as a reward.</p><p><strong>Virginia</strong><br />It's skin crawling. That is just a part of our history. That is a thing we did. And I don't think it's well understood, and it completely makes sense then okay, this is how white men first began relating to Asian women. And it has just become more and more entrenched.</p><p><strong>Kaila</strong></p><p><strong>And Thailand is still a hub of sex tourism today.</strong> I don't think there's any military occupation there now, but that industry is all from that time period.</p><p><strong>Virginia</strong></p><p>It's so dark. </p><p>Okay, so you have the Asiaphile issue. You have this geisha representation of Asian women as sexual objects, disposable. And then on the flip side, there is the stereotype of the Asian woman who's an A student, very cold, the Tiger Mom, the Lucy Liu sort of characters. Which is also really problematic and narrow. And those are your options. </p><p><strong>Kaila</strong></p><p>Yes, yes. I fell into that model minority stereotype, which is exists because I think Asian parents immigrate here to give their children a better life, so they're very strict. My parents, at least, were very strict and expected excellence in school and obedience to parents. And so I was very shy and very studious and all of those things. And I found my social life very lacking in that way. </p><p>And <strong>I did not like being a model minority student.</strong> Because that nerdy Asian stereotype was represented on TV at the time in very terrible ways, with the Revenge Of The Nerds guy, or with the Sixteen Candles Asian guy. Super cringy versions. You don't want to be associated with that at all, as a young person. So I really swung the other way, aggressively rebelling like some other people might not have. Most people, most Asians, didn't rebel as much as I did, but I just really, really rebelled against that stereotype.</p><p><strong>Virginia</strong></p><p>I mean, it's so understandable. It's not remotely empowering. Even with some of Lucy Liu's characters where she's playing like a "powerful" woman, it's a very narrow form of power.</p><p><strong>Kaila</strong></p><p>Yes, and it's sexualized. Always.</p><p><strong>Virginia</strong></p><p>So it makes sense that as a kid, you're like, "Well, I don't want to be in this box. I guess I'll go over here." And it just shows how few choices we give girls in general, but especially Asian girls. You've always got to pick a lane in a way that doesn't let you just be human.</p><p><strong>Kaila</strong></p><p><strong>It's robbing women of multi-faceted humanity.</strong></p><p><strong>Virginia</strong></p><p>So you were like, <em>okay, I'm not going to be the model A student.</em> Tell a little of where you went next.</p><p><strong>Kaila</strong></p><p>When I was in high school, there weren't any Asian female role models that were useful. And then the internet started. So then I was surfing around online, and I discovered that there were dozens or even hundreds of websites dedicated to this one Asian model named Sung Hi Lee. And I became really obsessed with her, because <strong>I'd never seen so many non-Asians and Asian guys be fans of an Asian woman, period.</strong> And she was so beautiful and stunning. But she was a Playboy model, so she was very, very highly sexualized. And I spent many years being a fan of hers. And then I started to aspire to want to be like her, because it just seemed like she had everything I didn't. </p><p>And then eventually, when I got to college, <strong>I started to pursue pinup modeling, and then that eventually went into import modeling</strong>, which is very niche Asian car shows that ultimately inspired <em>Fast and Furious</em>. But it was not really known out of the import or Asian community.</p><p><strong>Virginia</strong></p><p>And were there parts of the work that were validating and enjoyable? Or was it always sort of this feeling of I'm trying to play a role, I'm trying to be something that other people want from me?</p><p><strong>Kaila</strong></p><p><strong>I say that at first, it felt like love.</strong> I couldn't explain it at the time, but like looking back, I had such a lack of self-love from the beginning. I think I was just maybe born that way, or built that way. That attention, after feeling so invisible in high school, felt like so deeply validating. But it's just such a temporary hit. And then there are all these girls coming up behind you and you're being pitted against each other. <strong>So it's like a cocaine high, you know? It's lasts a day or two, and then you're chasing the next thing.</strong> So it wasn't at all fulfilling. </p><p><strong>Virginia</strong></p><p>And you become increasingly aware of all you need to do in terms of your own body appearance in order to keep being the girl that they want for this. </p><p><strong>Kaila</strong></p><p>I mean, before I even started pursuing import modeling, I got breast implants, which are still really huge now today, but this was the era where <em>Baywatch</em> was massive, and <a href="https://www.patreon.com/posts/pamela-anderson-140039464" target="_blank">Pamela Anderson was the ideal.</a> And I was completely flat chested, so I was like I don't feel completely feminine. Even Sung Hi Li, that model I looked up to, had breast implants. </p><p>So the complicated thing is that <strong>I don't regret the breast implants. I like them. But I wish we didn't live in a society where we have to get surgeries to feel better about ourselves</strong>, right?</p><a href="https://www.patreon.com/virginiasolesmith/join">Join Burnt Toast! </a><p><strong>Virginia</strong></p><p>You wish it could be a choice that you made on your own terms, and not in response to this feeling of lacking something.</p><p><strong>Kaila</strong></p><p>But I definitely felt lacking in that arena. So that was the mindset behind the surgery. </p><p>Then in the book I talk about—and this is a little bit timely now, because I don't know if you saw <a href="https://www.teenvogue.com/story/love-island-usa-season-7-cierra-controversy-reveals-how-many-still-dismiss-anti-asian-slurs" target="_blank">the </a><em><a href="https://www.teenvogue.com/story/love-island-usa-season-7-cierra-controversy-reveals-how-many-still-dismiss-anti-asian-slurs" target="_blank">Love Island</a></em><a href="https://www.teenvogue.com/story/love-island-usa-season-7-cierra-controversy-reveals-how-many-still-dismiss-anti-asian-slurs" target="_blank"> controversy. </a>This happened in the last season of <em>Love Island</em>, Cierra Ortega, who was a big contestant who made it near the end, got kicked off the show because she had made some comments about her eyes, calling them the C word, which is a slur referring to Chinese eyes. And she was basically saying, <em>oh, my eyes look too Asian. I'm going to get them Botoxed so they're wider or whatever.</em> </p><p><strong>I think Asians learned that many people didn't realize that that word is considered a slur</strong>, and then especially how she was using it, because she was saying she didn't like how her eyes looked.</p><p><strong>Virginia</strong></p><p>But no producer on the show knew that it was a slur?</p><p><strong>Kaila</strong></p><p>She didn't say it on the show. It resurfaced. You know how fans go back. So she ended up getting booted off the show. And I don't believe in cancel culture and all of that, but I thought it was important for people to know that Asians do consider that a slur. </p><p><strong>Virginia</strong></p><p>It's important for everyone to understand. </p><p><strong>Kaila</strong></p><p>But <strong>I myself got that eye surgery.</strong> There's a surgery called double eyelid surgery, which is probably the most popular surgery amongst Asians, at least East Asians, and it was popularized in South Korea, I believe, during the wartime by this white doctor named Dr Ralph Millard, who was trying to make prostitutes' eyes look better for military men or for wives to look better for the military men who were bringing them back home. And then <strong>in medical journals, he described the Asian eye as dull and listless and unemotional.</strong> </p><p>I wasn't trying to get my eyes lifted to look more white, and I think most Asian girls like me aren't. In Asia, bigger eyes are just considered more attractive. But it's important to know that the surgery originated from someone who had racist comments to make about the Asian eye.</p><p><strong>Virginia</strong></p><p>Another gift from white men. They really have done so much for us. </p><p>I had<a href="http://patreon.com/posts/when-beauty-work-140045062" target="_blank"> Elise Hu on the podcast</a> when <em><a href="https://splitrockbooks.com/book/9780593184189" target="_blank">Flawless</a></em> came out, her book about the Korean beauty industry, which is fascinating. It was really interesting for me to learn that these standards also are part of Asian culture. And it's not necessarily about seeking whiteness. It's also just a longheld beauty standard within the culture—but then fueled by racist white doctors developing surgeries and what not. And that that kind of push pull is really interesting to me, that it's a both/and.</p><p><strong>Kaila</strong></p><p>But then I wonder, as we're speaking, <em>is</em> that beauty standard ultimately Western? To have bigger eyes? I don't know. I haven't done enough research on that to comment on it at all, but that's a question that just popped into my head. </p><a href="http://patreon.com/posts/when-beauty-work-140045062">Listen to Virginia and Elise Hu!</a><p><strong>Virginia</strong></p><p> I think what your book explores, and what you're talking about, is <strong>how we lose touch with the origin stories of these standards, but the standards feel so important to achieve all the same. </strong></p><p>And I think that's what we see over and over in beauty culture. We get conditioned and normalized to needing this body part to look this way. And we usually don't unpack why we've decided that's so important. And then when you do look at the origins, they're always very dark and racist.</p><p><strong>Kaila</strong></p><p>We've just seen it in this generation when we were growing up Paris Hilton was the body type choice, and then it was Kim Kardashian. Neither body is really that achievable? </p><p><strong>Virginia</strong></p><p>No, definitely not. </p><p><strong>Kaila</strong></p><p>And so it swung and you couldn't fit into either one. And then now it's back. So yeah, there's no way of winning that.</p><p><strong>Virginia</strong></p><p>Speaking of bodies, I wanted to ask you how you see anti-fatness, which is, of course, the beauty bias that we talk about the most on Burnt Toast, intersecting with and upholding anti-Asian racism.</p><p><strong>Kaila</strong></p><p>It's always a joke, when you go back to your family of origin, they're like, "Oh, you gained weight!" That's always what they'll say to criticize you.</p><p>But it's crazy. I was skinny when I was 25 and I got hired to do a movie in Beijing. And then when I got there, the skinny standards in Asia are scary. And <strong>I met the director, and then the next day, I got fired because he told my agent, like, </strong><em><strong>oh, she's heavier than we thought.</strong></em> </p><p>But I was not at all, I was skinnier than I am now. </p><p>So, yeah, I do feel the beauty standards and weight standards in Asia are super, super toxic. I wouldn't want to be a woman in East Asia. It's even worse, I think, than being a woman in Western cultures. Between the youthfulness and weight standards, it's it's a lot tougher than here, I think.</p><p><strong>Virginia</strong></p><p>Was managing your weight something you were thinking about during those years as well? Like that was also part of achieving this look?</p><p><strong>Kaila</strong></p><p>Yes, definitely, weight was always a concern with that kind of East Asian expectation in place. <strong>I will be very transparent to say that I was doing a lot of cocaine at the time so that made it less of an issue</strong>, just because not eating is a symptom of a lot of cocaine.</p><p><strong>Virginia</strong></p><p>Yeah, that's a whole other piece. I think you write about addiction really beautifully in the memoir as well. And I super appreciated that component of it. </p><p><strong>Kaila</strong></p><p>When I started using substances and alcohol, it just, like, again, felt like a form of love. The first time I did ecstasy. I mean, a lot of people do describe ecstasy as feeling like love, and I think for someone so lacking in it, it was just maybe more deeply fulfilling than for the next person.</p><p><strong>Virginia</strong></p><p>I mean, as we were saying, working as an import model, it's so validating. It feels like love, and then it's over, and then you're not quite good enough, and you're competing against other girls. And then here's this other way to get the feeling. It just all makes sense that it would all fit together. </p><p>How were your relationships with other women during this time? With the competition so cutthroat, and particularly the pressure on Asian women, that can create so much toxicity and competition. </p><p><strong>Kaila</strong></p><p>I think it was very well-reflected and illustrated for me in <em>Memoirs of a Geisha</em>. Because that's very much a story of how this very young girl comes into the industry and takes down this older geisha, like the most famous geisha in all of the area is taken down by this much younger girl. </p><p>And from the minute the younger girl enters the scene, this older geisha is threatened because she knows she's there to take her place. And it probably happened to another geisha before her, you know? </p><p>But, the thing with me is, I've always been a girl's girl. So I've always had my group of friends, and that's really helped temper some of the situations. I think I always felt very threatened in the import industry, because I felt I made it there because when I set my mind on something, I'll knock down the door to get in. But some of the girls were there just simply because they were super beautiful, and I felt like they just had an easy gliding ride through everything where I was trying to pitch and submit and get into things. So that always gave another layer of insecurity.</p><p><strong>Virginia</strong></p><p>Again, this is patriarchy, right? <strong>If we're all pitted against each other, then men have more control over women.</strong> And it's interesting that <em>Memoirs of a Geisha,</em> which was this very like formative influence on you, was portraying women pitted against each other. And then that's replicated in the industries you move into. </p><p>And in <em>Memoirs of a Geisha</em>, it's not really a critique. He's not arguing that they should form an alliance, that they should reject the system. There's none of that. So it just kind of keeps perpetuating this representation of Asian women. It's all piling on top of each other, and it's so hard to start to see the whole picture.</p><p><strong>Kaila</strong></p><p>And then you're watching it in media happen too, right? With Britney Spears and Cristina Aguilera, who I don't think were enemies, but they probably became that way, because it was people started gossiping and then you just create conflict.</p><p><strong>Virginia</strong></p><p><strong>Women are cast into these roles, and in order to hold on to the power that we have, it becomes necessary to keep playing these roles.</strong> </p><p>What was it that helped you start to dissect all of this? Because you're clearly in a really different place with your relationship to all of this now, what was it that made you start to say, like, okay, I'm actually participating in a whole system that is harmful to me, that it doesn't align with my values.</p><p><strong>Kaila</strong></p><p>I don't think I even had any clarity about that until, like, maybe 10 or 15, years ago, when I got sober. I had quit modeling, and I had started a musician career. And then we had a little bit of success, but then ultimately, we weren't making any money. And I was in my 30s, so I was like, okay, I need to find a real career now. Because this wasn't working for me. </p><p>So even then, I wasn't thinking critically about things. I was trying to find my career. But only when I got sober and I started going to a therapist, that's only when I could even look at anything with the drugs and alcohol. Everything is hazy and you could rationalize anything really. </p><p>It's funny, because I do a lot of therapy and trauma therapy and IFS therapy. And it's much easier being sober and and having a support group and walking through some of the trauma as someone decades older than the little 21 year old. </p><p>But it's just so important, I think, to deal with the trauma. Because I stuffed it down for decades. So then I kept having to feel it in different ways, and suffer through it. And I think when you just process the feelings and let them pass, feel them, then you're, they're no longer haunting you and your subconscious.</p><p><strong>Virginia</strong></p><p>But it's hard work. I give you a lot of credit. That's major uphill work. </p><p>And <strong>you do a really incredible job in the book of reckoning with where you were complicit.</strong> You talk about pushing some of the younger girls in the band to be more sexual than they were comfortable with, because you were trying to make sure the band was appealing to Asiaphiles. </p><p>This is not quite the same, but before I did this, I was a women's magazine writer and wrote a lot of really terrible diet stories. It's hard to look at how we participated in such toxic systems. </p><p><strong>Kaila</strong></p><p>Yeah. When you're a fish swimming in water, you have no idea. And it's important to look back, I think, and reflect on it. And I think the positive part of it is that I feel like Gen Z and Z and Gen Alpha, they're so much more aware, and they're already kind of being critical as things happen. Whereas for me, I did it decades later, and there's nothing that could be changed. But if we could just keep having these conversations and look critically at things while they're happening. Right now we're like, doing this whole reckoning where we're apologizing to the women of the 2000s, like the Paris Hiltons and the Monica Lewinsky's and Amanda Knox right now because we treated them horribly. </p><p><strong>Virginia</strong></p><p> How has that changed your relationship with beauty and with beauty work now? I mean, you talked about complicated feelings about your breast implants, which makes so much sense. I'm curious if any of it feels more optional now? Do you still feel like you have to opt in? </p><p><strong>Kaila</strong></p><p>I think writing the book was one of the most healing things, which was an unexpected outcome that wasn't the intention of writing the book, I guess. </p><p>And then also, my editor, Amy Lee, is an Asian American woman, so she could deeply relate to a lot of what happened and had experienced similar things. <strong>It is complicated, because I still dye my hair. I still like to look pretty. I think what it isn't is male-centered.</strong> And that just might just be because I'm older. I'm not dressing like I dressed in my 20s. </p><p><strong>Virginia</strong></p><p>You're like, <em>I would like to be comfortable now.</em></p><p><strong>Kaila</strong></p><p>But I would love to aspire to be where Pamela Anderson is now, where she just is makeup-less on a red carpet and everyone's like, <em>this is amazing.</em> And if more people could do that, and we could become just more normalized to that, I think that's where the change would really, really happen.</p><p><strong>Virginia</strong></p><p>She has had such an interesting arc, and I give her a lot of credit, that she's just like, <em>why are you even talking about this? I'm just showing up with my face.</em> </p><p>And I think women are like, <em>oh, this is so inspiring and amazing.</em> And then when you see the male comments...</p><p><strong>Kaila</strong></p><p>Oh I haven’t been reading.</p><p><strong>Virginia</strong></p><p>There are so many men who are personally let down to learn that it was all fake. They frame it as, she was faking it the whole time, she was never really beautiful. If this is what she really looks like. "She was lying to us for years." </p><p>And this whole premise of men thinking that women wearing makeup is "lying" is so interesting, because <em>this is what we're supposed to do to please you.</em> <strong>This is the standard that patriarchy requires of us. You don't get to feel personally betrayed that we have held these standards.</strong></p><p><strong>Kaila</strong></p><p>I love how they're personally offended.</p><p><strong>Virginia</strong></p><p>They're like, "But I watched Baywatch for years. She didn't look like that!"</p><p><strong>Kaila</strong></p><p>She was also 21, right? Women age, as do men! </p><p><strong>Virginia</strong></p><p>It's like <a href="https://www.patreon.com/posts/because-beauty-140039202" target="_blank">when Jennifer Love Hewitt was was doing her publicity tour</a> for <em>I Know What You Did Last Summer.</em> They rebooted it, and everyone was like, <em>oh my God, she doesn't look the same anymore</em>. And it's like, great, it's been 20 years. She was 17 or something when she made the first one. Now she's a mom with three kids. She doesn't look the same.</p><p>Absolutely wild. And meanwhile, men are allowed to age and become silver foxes.</p><p><strong>Kaila</strong></p><p>I think more and more we're just showing older women like that's normal and not having crazy amounts of surgeries. Like, I think it's just all about normalizing. So we could see more and more of this. </p><p>Like, one really good example is how when I was growing up, Asian men weren't seen as desirable. They were emasculated. But now that K Pop is big, there are a lot of women who are suddenly into Asian men as they were never before. Media representation is so, so important.</p><p><strong>Virginia</strong></p><p>And I think it's useful for us in our own lives to think like, well, what can I give myself permission? I mean, I'm with you. I'm still dyeing my hair, but I'm every now and then I'm like, <em>are we ready to let the grays out?</em> I don't know. </p><p><strong>It's important to at least name for ourselves: I am participating in this labor. I could opt out. That feels scary.</strong> There's parts of this I enjoy because it's fun to feel pretty and I mean that's what I try to do with my own kids, at least. Like, when they see me putting on makeup or whatever, it's like, "I'm participating in patriarchal labor! Also, it's just a lipstick!" They're like, <em>we get it.</em></p><p><strong>Kaila</strong></p><p>They're so much more aware.</p><p><strong>Virginia</strong></p><p>When we do feel like we can opt out of something, that's really liberating, when you can say, okay, I'm not going to. I don't hold myself to the thinness standard anymore. That's not what my body is. It's not what it ever is gonna be without intense, traumatic interventions. And so that one I'm letting go. Other ones are harder to let go.</p><p><strong>Kaila</strong></p><p>I guess it's maybe the conservative movement, because that's all about controlling bodies in a negative way. Because we've swung towards the Ozempic thin again, which I find it troubling that a lot of body positive icons are like, suddenly shrinking.</p><p><strong>Virginia</strong></p><p>It's kind of what we were saying. On the one hand it is really hard to exist in a fat body in this world. Everyone is allowed to make their own choices about their bodies. <em>And</em> it's sad that we're losing fat representation. It's sad that we're seeing more homogenized thin bodies. And it's tricky, because I really believe we can't police people's individual choices. </p><p><strong>Kaila</strong></p><p>Yeah, so tough, so tough to be a woman.</p><p><strong>Virginia</strong></p><p>It really is. It's a whole thing. </p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><h3>Butter</h3><p><strong>Kaila</strong></p><p>Well, I just finished bingeing this show called <em><a href="https://www.amazon.com/gp/video/detail/amzn1.dv.gti.4204f9da-b770-4bb3-83ab-7b81a5eb39af?autoplay=0&ref_=atv_cf_strg_wb" target="_blank">The Girlfriend</a></em><a href="https://www.amazon.com/gp/video/detail/amzn1.dv.gti.4204f9da-b770-4bb3-83ab-7b81a5eb39af?autoplay=0&ref_=atv_cf_strg_wb" target="_blank"> on Amazon Prime. </a></p><p><strong>Virginia</strong></p><p>I don't know that one!</p><p><strong>Kaila</strong></p><p>It has Robin Wright, and her son gets this girlfriend, and there are some things about her that the mom doesn't like, and then they go to war against each other. It's not really great for, like, female on female. But it's really well done. It's like, more trashy kind of drama. </p><p><strong>Virginia</strong></p><p>We love some trashy drama!</p><p><strong>Kaila</strong></p><p>It's escapism. </p><p><strong>Virginia</strong></p><p>All right, I'm going to check that out. </p><p>Less trashy, but definitely drama. I just finished watching<a href="https://www.hulu.com/series/423f6320-b55b-453b-a85f-dea05bd495d9" target="_blank"> </a><em><a href="https://www.hulu.com/series/423f6320-b55b-453b-a85f-dea05bd495d9" target="_blank">Dying for Sex</a></em><a href="https://www.hulu.com/series/423f6320-b55b-453b-a85f-dea05bd495d9" target="_blank"> on Hulu. </a></p><p>Oh man, all the trigger warnings. If you have anyone in your life, any cancer stuff, choose carefully. It goes to dark places. But like, such a beautiful story of female friendship. Who knew Jenny Slate was this incredible dramatic actress? You're used to her being so goofy, comedic and she has so many layers in that performance. It's so nuanced and beautiful. Oh, my God. I just absolutely loved it. Cried through so many episodes. </p><p><strong>Kaila</strong></p><p>Yeah, I went back and listened to the podcast. </p><p><strong>Virginia</strong></p><p>Oh, I want to do that!</p><p><strong>Kaila</strong></p><p>Iit's such a unique story, right? Because we're seeing so many reboots and, like Marvel. And I just love an original story. </p><p><strong>Virginia</strong></p><p>It's so original, for anyone who hasn't seen the show, I'm not spoiling this. It's in the first episode, she's diagnosed with terminal cancer. She leaves her husband and she's never had an orgasm with a partner. She really wants to explore her sexuality before she dies, and she kind of embarks on this whole journey with that. It's, like, edgy and raw and very dark, at times, but also very joyful and empowering. And, yeah, it's just, it's not a story that gets told very often, that's for sure. </p><p><strong>Kaila</strong></p><p>Would a guy ever have sex if he didn't have an orgasm, right? Women are just like, not having orgasms all over the place.</p><p><strong>Virginia</strong></p><p>Yes, yes, the rage I felt about that. </p><p>Kaila, thank you so much for doing this. This was wonderful. Tell folks where we can find you and how we can support your work.</p><p><strong>Kaila</strong></p><p>Yeah. My name is Kaila Yu, so you could find me on all social media websites. And then the book is in all bookstores and I say, support your local bookstore.</p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="https://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://www.patreon.com/cw/BigUndies" target="_blank">Big Undies.</a></em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>&quot;Beauty is a Depreciating Currency.&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:36:12</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast! I’m Virginia Sole-Smith. Today, my conversation is with Kaila Yu. Kaila is an author based in Los Angeles. Her debut memoir, Fetishized: A Reckoning with Yellow Fever, Feminism, and Beauty, came out earlier this fall to a rave review in The New York Times. She&apos;s also a luxury travel and culture writer with bylines in The New York Times, Rolling Stone, The LA Times, Condé Nast Traveler and many more. Kaila&apos;s memoir grapples with her experience growing up Asian and female in a world that has so many stereotypes and expectations about both those things. We talk about the pressure to perform so many different kinds of specific beauty labor, the experience of being objectified sexually —and we really get into how we all navigate the dual reality of hating beauty standards and often feeling safer and happier complying with them. I learned so much from this book, and this conversation with Kaila. Don&apos;t forget that if you&apos;ve bought Fat Talk from Split Rock Books, you can take 10% off your purchase of Fetishized there too — just use the code FATTALK at checkout. And if you value this conversation, a paid subscription is the best way to support our work!Join Burnt Toast! 🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈Episode 218 TranscriptVirginiaWell, I just couldn&apos;t put this book down. Your writing is so powerful. The storytelling is incredible. The research is impeccable. It&apos;s just a phenomenal book. You write that from a pretty young age, &quot;I felt the straightest path to empowerment was through courting the white male gaze,&quot; which, oof. I felt that. So many women reading can feel that in our bones. And iIn the great New York Times Book Review of your book, the writer asks, &quot;How much can someone be blamed for their choices when those choices are predetermined by one&apos;s culture?&quot; I feel like this is what we&apos;re always reckoning with at Burnt Toast, and this is what runs through the book: So often, beauty work is a logical survival strategy for us.KailaWe&apos;re taught at such a young age that women are just prized for this thing we have absolutely no control over, really. We can get surgery and makeup but beauty is a currency that&apos;s depreciating from the moment you receive it, according to the patriarchy. Like, it shouldn&apos;t be considered depreciating, but it is.And we learn this from like, Disney movies, right? In the book, I bring up my favorite, which is The Little Mermaid, which, because they recently came out with it again, has had a re-examination. And I think they edited it for current audiences. But The Little Mermaid wasn&apos;t unique. That was what every fairy tale was like. The beautiful princess wins a prince at the end, and that&apos;s the goal. VirginiaAnd it doesn&apos;t matter that she gave up her family, her home, her culture, her body, everything. KailaYeah, she fell in love with him after seeing him one time. And him the same with her, without speaking a word to her, because it doesn&apos;t matter.VirginiaIt&apos;s purely aesthetic, what we&apos;re falling in love with. KailaWhen I was growing up—and it&apos;s changed so much since then, luckily—there was just such scarce representations of Asian women. Mostly they were just prostitutes and massage parlor girls on the side, you know? Not even speaking in movies. It wasn&apos;t really until Lucy Liu that we got a well-known named actress—and that was way after college for me. So growing up there really just wasn&apos;t anyone.VirginiaYou do a great deep dive into Memoirs of a Geisha, which, I&apos;m embarrassed to say--I was a kid when that book came out, and I didn&apos;t realize it was written by a white man! I was like, I&apos;m sorry, what?KailaNobody knows this! I&apos;ve been talking about it, and still to this day, many people are surprised.VirginiaI had no idea. Why did anyone give that book the credence it was given? I mean, it&apos;s mind blowing. And you&apos;re right. It&apos;s a story of child prostitution and exploitation.KailaThat is glamorized. And sadly, it was beautifully written. Like, I loved the book when I was I think in high school, when I first read it. It is just so well done that you kind of just skate over the many, many red flags.VirginiaSo as an Asian teenage girl reading the book, you&apos;re thinking, &quot;Oh, I&apos;m seeing myself. This is Asian stories being told. This is powerful.&quot; And then, wait, who&apos;s telling the story?KailaYeah, we didn&apos;t really think about that. I think I knew it was a white guy author, but I was like, &quot;That&apos;s okay.&quot; Like, at that age, I wasn&apos;t really thinking about it. I was like, &quot;Thank you for sharing our story,&quot; because I didn&apos;t really know any history of geisha either. I thought this was what it was, right? And I was very invisible in high school. So to see these glamorous, beautiful geisha, dressing up in finery and fighting for attention in this seemingly glamorous world was very enticing to me. Because there really were no other examples. Virginiait speaks to the dearth of representation that you were like, &quot;Pkay, finally, they&apos;re showing us&quot; and it&apos;s this terrible story of a child prostitute.KailaMargaret Cho really said this amazing quote, which I&apos;m going to butcher, and I&apos;m paraphrasing. But she said something like, &quot;Asian actresses are like, &apos;Hopefully one day I can be the prostitute in a war movie, or hopefully one day I could be the woman that the husband cheats on.&quot; And she&apos;s like, there&apos;s so little representation that we would be glad to hold an umbrella behind a main celebrity, just to be in the picture.VirginiaIt&apos;s enraging. Since you mention war movies: I was fascinated by the history you include in the book, tracing the development of Asiaphile culture. And we should probably define that term for listeners, who don&apos;t know exactly what an Asiaphile is.Subscribe to never miss an episode!KailaYeah, it&apos;s a pretty obscure term that&apos;s not used that often. But I use it just because it&apos;s an easy, succinct way to say man with an Asian fetish. But I want to specify that I don&apos;t think most men who are dating Asian women have an Asian fetish. I do think it&apos;s a small vocal minority, but they are very vocal and very online. And they are people who treat Asian women as disposable, replaceable sex objects. VirginiaAnd this is really rooted in colonialism and in US military occupations.KailaI don&apos;t think people realize the deep history of that. The origins are probably because when Western men first encountered Asian women, it was in colonialist situations. Whether they were going there to spread Christianity or during American occupations in multiple Asian countries. What&apos;s disturbing is that after these young, impressionable soldiers who are like probably barely out of high school, have finished fighting a very traumatic war, they&apos;re rewarded by being sent to rest and recreation centers in Thailand or somewhere beachy and nice. Where they found these stations, or clubs, of prostitutes set up specifically for them as a reward.VirginiaIt&apos;s skin crawling. That is just a part of our history. That is a thing we did. And I don&apos;t think it&apos;s well understood, and it completely makes sense then okay, this is how white men first began relating to Asian women. And it has just become more and more entrenched.KailaAnd Thailand is still a hub of sex tourism today. I don&apos;t think there&apos;s any military occupation there now, but that industry is all from that time period.VirginiaIt&apos;s so dark. Okay, so you have the Asiaphile issue. You have this geisha representation of Asian women as sexual objects, disposable. And then on the flip side, there is the stereotype of the Asian woman who&apos;s an A student, very cold, the Tiger Mom, the Lucy Liu sort of characters. Which is also really problematic and narrow. And those are your options. KailaYes, yes. I fell into that model minority stereotype, which is exists because I think Asian parents immigrate here to give their children a better life, so they&apos;re very strict. My parents, at least, were very strict and expected excellence in school and obedience to parents. And so I was very shy and very studious and all of those things. And I found my social life very lacking in that way. And I did not like being a model minority student. Because that nerdy Asian stereotype was represented on TV at the time in very terrible ways, with the Revenge Of The Nerds guy, or with the Sixteen Candles Asian guy. Super cringy versions. You don&apos;t want to be associated with that at all, as a young person. So I really swung the other way, aggressively rebelling like some other people might not have. Most people, most Asians, didn&apos;t rebel as much as I did, but I just really, really rebelled against that stereotype.VirginiaI mean, it&apos;s so understandable. It&apos;s not remotely empowering. Even with some of Lucy Liu&apos;s characters where she&apos;s playing like a &quot;powerful&quot; woman, it&apos;s a very narrow form of power.KailaYes, and it&apos;s sexualized. Always.VirginiaSo it makes sense that as a kid, you&apos;re like, &quot;Well, I don&apos;t want to be in this box. I guess I&apos;ll go over here.&quot; And it just shows how few choices we give girls in general, but especially Asian girls. You&apos;ve always got to pick a lane in a way that doesn&apos;t let you just be human.KailaIt&apos;s robbing women of multi-faceted humanity.VirginiaSo you were like, okay, I&apos;m not going to be the model A student. Tell a little of where you went next.KailaWhen I was in high school, there weren&apos;t any Asian female role models that were useful. And then the internet started. So then I was surfing around online, and I discovered that there were dozens or even hundreds of websites dedicated to this one Asian model named Sung Hi Lee. And I became really obsessed with her, because I&apos;d never seen so many non-Asians and Asian guys be fans of an Asian woman, period. And she was so beautiful and stunning. But she was a Playboy model, so she was very, very highly sexualized. And I spent many years being a fan of hers. And then I started to aspire to want to be like her, because it just seemed like she had everything I didn&apos;t. And then eventually, when I got to college, I started to pursue pinup modeling, and then that eventually went into import modeling, which is very niche Asian car shows that ultimately inspired Fast and Furious. But it was not really known out of the import or Asian community.VirginiaAnd were there parts of the work that were validating and enjoyable? Or was it always sort of this feeling of I&apos;m trying to play a role, I&apos;m trying to be something that other people want from me?KailaI say that at first, it felt like love. I couldn&apos;t explain it at the time, but like looking back, I had such a lack of self-love from the beginning. I think I was just maybe born that way, or built that way. That attention, after feeling so invisible in high school, felt like so deeply validating. But it&apos;s just such a temporary hit. And then there are all these girls coming up behind you and you&apos;re being pitted against each other. So it&apos;s like a cocaine high, you know? It&apos;s lasts a day or two, and then you&apos;re chasing the next thing. So it wasn&apos;t at all fulfilling. VirginiaAnd you become increasingly aware of all you need to do in terms of your own body appearance in order to keep being the girl that they want for this. KailaI mean, before I even started pursuing import modeling, I got breast implants, which are still really huge now today, but this was the era where Baywatch was massive, and Pamela Anderson was the ideal. And I was completely flat chested, so I was like I don&apos;t feel completely feminine. Even Sung Hi Li, that model I looked up to, had breast implants. So the complicated thing is that I don&apos;t regret the breast implants. I like them. But I wish we didn&apos;t live in a society where we have to get surgeries to feel better about ourselves, right?Join Burnt Toast! VirginiaYou wish it could be a choice that you made on your own terms, and not in response to this feeling of lacking something.KailaBut I definitely felt lacking in that arena. So that was the mindset behind the surgery. Then in the book I talk about—and this is a little bit timely now, because I don&apos;t know if you saw the Love Island controversy. This happened in the last season of Love Island, Cierra Ortega, who was a big contestant who made it near the end, got kicked off the show because she had made some comments about her eyes, calling them the C word, which is a slur referring to Chinese eyes. And she was basically saying, oh, my eyes look too Asian. I&apos;m going to get them Botoxed so they&apos;re wider or whatever. I think Asians learned that many people didn&apos;t realize that that word is considered a slur, and then especially how she was using it, because she was saying she didn&apos;t like how her eyes looked.VirginiaBut no producer on the show knew that it was a slur?KailaShe didn&apos;t say it on the show. It resurfaced. You know how fans go back. So she ended up getting booted off the show. And I don&apos;t believe in cancel culture and all of that, but I thought it was important for people to know that Asians do consider that a slur. VirginiaIt&apos;s important for everyone to understand. KailaBut I myself got that eye surgery. There&apos;s a surgery called double eyelid surgery, which is probably the most popular surgery amongst Asians, at least East Asians, and it was popularized in South Korea, I believe, during the wartime by this white doctor named Dr Ralph Millard, who was trying to make prostitutes&apos; eyes look better for military men or for wives to look better for the military men who were bringing them back home. And then in medical journals, he described the Asian eye as dull and listless and unemotional. I wasn&apos;t trying to get my eyes lifted to look more white, and I think most Asian girls like me aren&apos;t. In Asia, bigger eyes are just considered more attractive. But it&apos;s important to know that the surgery originated from someone who had racist comments to make about the Asian eye.VirginiaAnother gift from white men. They really have done so much for us. I had Elise Hu on the podcast when Flawless came out, her book about the Korean beauty industry, which is fascinating. It was really interesting for me to learn that these standards also are part of Asian culture. And it&apos;s not necessarily about seeking whiteness. It&apos;s also just a longheld beauty standard within the culture—but then fueled by racist white doctors developing surgeries and what not. And that that kind of push pull is really interesting to me, that it&apos;s a both/and.KailaBut then I wonder, as we&apos;re speaking, is that beauty standard ultimately Western? To have bigger eyes? I don&apos;t know. I haven&apos;t done enough research on that to comment on it at all, but that&apos;s a question that just popped into my head. Listen to Virginia and Elise Hu!Virginia I think what your book explores, and what you&apos;re talking about, is how we lose touch with the origin stories of these standards, but the standards feel so important to achieve all the same. And I think that&apos;s what we see over and over in beauty culture. We get conditioned and normalized to needing this body part to look this way. And we usually don&apos;t unpack why we&apos;ve decided that&apos;s so important. And then when you do look at the origins, they&apos;re always very dark and racist.KailaWe&apos;ve just seen it in this generation when we were growing up Paris Hilton was the body type choice, and then it was Kim Kardashian. Neither body is really that achievable? VirginiaNo, definitely not. KailaAnd so it swung and you couldn&apos;t fit into either one. And then now it&apos;s back. So yeah, there&apos;s no way of winning that.VirginiaSpeaking of bodies, I wanted to ask you how you see anti-fatness, which is, of course, the beauty bias that we talk about the most on Burnt Toast, intersecting with and upholding anti-Asian racism.KailaIt&apos;s always a joke, when you go back to your family of origin, they&apos;re like, &quot;Oh, you gained weight!&quot; That&apos;s always what they&apos;ll say to criticize you.But it&apos;s crazy. I was skinny when I was 25 and I got hired to do a movie in Beijing. And then when I got there, the skinny standards in Asia are scary. And I met the director, and then the next day, I got fired because he told my agent, like, oh, she&apos;s heavier than we thought. But I was not at all, I was skinnier than I am now. So, yeah, I do feel the beauty standards and weight standards in Asia are super, super toxic. I wouldn&apos;t want to be a woman in East Asia. It&apos;s even worse, I think, than being a woman in Western cultures. Between the youthfulness and weight standards, it&apos;s it&apos;s a lot tougher than here, I think.VirginiaWas managing your weight something you were thinking about during those years as well? Like that was also part of achieving this look?KailaYes, definitely, weight was always a concern with that kind of East Asian expectation in place. I will be very transparent to say that I was doing a lot of cocaine at the time so that made it less of an issue, just because not eating is a symptom of a lot of cocaine.VirginiaYeah, that&apos;s a whole other piece. I think you write about addiction really beautifully in the memoir as well. And I super appreciated that component of it. KailaWhen I started using substances and alcohol, it just, like, again, felt like a form of love. The first time I did ecstasy. I mean, a lot of people do describe ecstasy as feeling like love, and I think for someone so lacking in it, it was just maybe more deeply fulfilling than for the next person.VirginiaI mean, as we were saying, working as an import model, it&apos;s so validating. It feels like love, and then it&apos;s over, and then you&apos;re not quite good enough, and you&apos;re competing against other girls. And then here&apos;s this other way to get the feeling. It just all makes sense that it would all fit together. How were your relationships with other women during this time? With the competition so cutthroat, and particularly the pressure on Asian women, that can create so much toxicity and competition. KailaI think it was very well-reflected and illustrated for me in Memoirs of a Geisha. Because that&apos;s very much a story of how this very young girl comes into the industry and takes down this older geisha, like the most famous geisha in all of the area is taken down by this much younger girl. And from the minute the younger girl enters the scene, this older geisha is threatened because she knows she&apos;s there to take her place. And it probably happened to another geisha before her, you know? But, the thing with me is, I&apos;ve always been a girl&apos;s girl. So I&apos;ve always had my group of friends, and that&apos;s really helped temper some of the situations. I think I always felt very threatened in the import industry, because I felt I made it there because when I set my mind on something, I&apos;ll knock down the door to get in. But some of the girls were there just simply because they were super beautiful, and I felt like they just had an easy gliding ride through everything where I was trying to pitch and submit and get into things. So that always gave another layer of insecurity.VirginiaAgain, this is patriarchy, right? If we&apos;re all pitted against each other, then men have more control over women. And it&apos;s interesting that Memoirs of a Geisha, which was this very like formative influence on you, was portraying women pitted against each other. And then that&apos;s replicated in the industries you move into. And in Memoirs of a Geisha, it&apos;s not really a critique. He&apos;s not arguing that they should form an alliance, that they should reject the system. There&apos;s none of that. So it just kind of keeps perpetuating this representation of Asian women. It&apos;s all piling on top of each other, and it&apos;s so hard to start to see the whole picture.KailaAnd then you&apos;re watching it in media happen too, right? With Britney Spears and Cristina Aguilera, who I don&apos;t think were enemies, but they probably became that way, because it was people started gossiping and then you just create conflict.VirginiaWomen are cast into these roles, and in order to hold on to the power that we have, it becomes necessary to keep playing these roles. What was it that helped you start to dissect all of this? Because you&apos;re clearly in a really different place with your relationship to all of this now, what was it that made you start to say, like, okay, I&apos;m actually participating in a whole system that is harmful to me, that it doesn&apos;t align with my values.KailaI don&apos;t think I even had any clarity about that until, like, maybe 10 or 15, years ago, when I got sober. I had quit modeling, and I had started a musician career. And then we had a little bit of success, but then ultimately, we weren&apos;t making any money. And I was in my 30s, so I was like, okay, I need to find a real career now. Because this wasn&apos;t working for me. So even then, I wasn&apos;t thinking critically about things. I was trying to find my career. But only when I got sober and I started going to a therapist, that&apos;s only when I could even look at anything with the drugs and alcohol. Everything is hazy and you could rationalize anything really. It&apos;s funny, because I do a lot of therapy and trauma therapy and IFS therapy. And it&apos;s much easier being sober and and having a support group and walking through some of the trauma as someone decades older than the little 21 year old. But it&apos;s just so important, I think, to deal with the trauma. Because I stuffed it down for decades. So then I kept having to feel it in different ways, and suffer through it. And I think when you just process the feelings and let them pass, feel them, then you&apos;re, they&apos;re no longer haunting you and your subconscious.VirginiaBut it&apos;s hard work. I give you a lot of credit. That&apos;s major uphill work. And you do a really incredible job in the book of reckoning with where you were complicit. You talk about pushing some of the younger girls in the band to be more sexual than they were comfortable with, because you were trying to make sure the band was appealing to Asiaphiles. This is not quite the same, but before I did this, I was a women&apos;s magazine writer and wrote a lot of really terrible diet stories. It&apos;s hard to look at how we participated in such toxic systems. KailaYeah. When you&apos;re a fish swimming in water, you have no idea. And it&apos;s important to look back, I think, and reflect on it. And I think the positive part of it is that I feel like Gen Z and Z and Gen Alpha, they&apos;re so much more aware, and they&apos;re already kind of being critical as things happen. Whereas for me, I did it decades later, and there&apos;s nothing that could be changed. But if we could just keep having these conversations and look critically at things while they&apos;re happening. Right now we&apos;re like, doing this whole reckoning where we&apos;re apologizing to the women of the 2000s, like the Paris Hiltons and the Monica Lewinsky&apos;s and Amanda Knox right now because we treated them horribly. Virginia How has that changed your relationship with beauty and with beauty work now? I mean, you talked about complicated feelings about your breast implants, which makes so much sense. I&apos;m curious if any of it feels more optional now? Do you still feel like you have to opt in? KailaI think writing the book was one of the most healing things, which was an unexpected outcome that wasn&apos;t the intention of writing the book, I guess. And then also, my editor, Amy Lee, is an Asian American woman, so she could deeply relate to a lot of what happened and had experienced similar things. It is complicated, because I still dye my hair. I still like to look pretty. I think what it isn&apos;t is male-centered. And that just might just be because I&apos;m older. I&apos;m not dressing like I dressed in my 20s. VirginiaYou&apos;re like, I would like to be comfortable now.KailaBut I would love to aspire to be where Pamela Anderson is now, where she just is makeup-less on a red carpet and everyone&apos;s like, this is amazing. And if more people could do that, and we could become just more normalized to that, I think that&apos;s where the change would really, really happen.VirginiaShe has had such an interesting arc, and I give her a lot of credit, that she&apos;s just like, why are you even talking about this? I&apos;m just showing up with my face. And I think women are like, oh, this is so inspiring and amazing. And then when you see the male comments...KailaOh I haven’t been reading.VirginiaThere are so many men who are personally let down to learn that it was all fake. They frame it as, she was faking it the whole time, she was never really beautiful. If this is what she really looks like. &quot;She was lying to us for years.&quot; And this whole premise of men thinking that women wearing makeup is &quot;lying&quot; is so interesting, because this is what we&apos;re supposed to do to please you. This is the standard that patriarchy requires of us. You don&apos;t get to feel personally betrayed that we have held these standards.KailaI love how they&apos;re personally offended.VirginiaThey&apos;re like, &quot;But I watched Baywatch for years. She didn&apos;t look like that!&quot;KailaShe was also 21, right? Women age, as do men! VirginiaIt&apos;s like when Jennifer Love Hewitt was was doing her publicity tour for I Know What You Did Last Summer. They rebooted it, and everyone was like, oh my God, she doesn&apos;t look the same anymore. And it&apos;s like, great, it&apos;s been 20 years. She was 17 or something when she made the first one. Now she&apos;s a mom with three kids. She doesn&apos;t look the same.Absolutely wild. And meanwhile, men are allowed to age and become silver foxes.KailaI think more and more we&apos;re just showing older women like that&apos;s normal and not having crazy amounts of surgeries. Like, I think it&apos;s just all about normalizing. So we could see more and more of this. Like, one really good example is how when I was growing up, Asian men weren&apos;t seen as desirable. They were emasculated. But now that K Pop is big, there are a lot of women who are suddenly into Asian men as they were never before. Media representation is so, so important.VirginiaAnd I think it&apos;s useful for us in our own lives to think like, well, what can I give myself permission? I mean, I&apos;m with you. I&apos;m still dyeing my hair, but I&apos;m every now and then I&apos;m like, are we ready to let the grays out? I don&apos;t know. It&apos;s important to at least name for ourselves: I am participating in this labor. I could opt out. That feels scary. There&apos;s parts of this I enjoy because it&apos;s fun to feel pretty and I mean that&apos;s what I try to do with my own kids, at least. Like, when they see me putting on makeup or whatever, it&apos;s like, &quot;I&apos;m participating in patriarchal labor! Also, it&apos;s just a lipstick!&quot; They&apos;re like, we get it.KailaThey&apos;re so much more aware.VirginiaWhen we do feel like we can opt out of something, that&apos;s really liberating, when you can say, okay, I&apos;m not going to. I don&apos;t hold myself to the thinness standard anymore. That&apos;s not what my body is. It&apos;s not what it ever is gonna be without intense, traumatic interventions. And so that one I&apos;m letting go. Other ones are harder to let go.KailaI guess it&apos;s maybe the conservative movement, because that&apos;s all about controlling bodies in a negative way. Because we&apos;ve swung towards the Ozempic thin again, which I find it troubling that a lot of body positive icons are like, suddenly shrinking.VirginiaIt&apos;s kind of what we were saying. On the one hand it is really hard to exist in a fat body in this world. Everyone is allowed to make their own choices about their bodies. And it&apos;s sad that we&apos;re losing fat representation. It&apos;s sad that we&apos;re seeing more homogenized thin bodies. And it&apos;s tricky, because I really believe we can&apos;t police people&apos;s individual choices. KailaYeah, so tough, so tough to be a woman.VirginiaIt really is. It&apos;s a whole thing. 🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈ButterKailaWell, I just finished bingeing this show called The Girlfriend on Amazon Prime. VirginiaI don&apos;t know that one!KailaIt has Robin Wright, and her son gets this girlfriend, and there are some things about her that the mom doesn&apos;t like, and then they go to war against each other. It&apos;s not really great for, like, female on female. But it&apos;s really well done. It&apos;s like, more trashy kind of drama. VirginiaWe love some trashy drama!KailaIt&apos;s escapism. VirginiaAll right, I&apos;m going to check that out. Less trashy, but definitely drama. I just finished watching Dying for Sex on Hulu. Oh man, all the trigger warnings. If you have anyone in your life, any cancer stuff, choose carefully. It goes to dark places. But like, such a beautiful story of female friendship. Who knew Jenny Slate was this incredible dramatic actress? You&apos;re used to her being so goofy, comedic and she has so many layers in that performance. It&apos;s so nuanced and beautiful. Oh, my God. I just absolutely loved it. Cried through so many episodes. KailaYeah, I went back and listened to the podcast. VirginiaOh, I want to do that!KailaIit&apos;s such a unique story, right? Because we&apos;re seeing so many reboots and, like Marvel. And I just love an original story. VirginiaIt&apos;s so original, for anyone who hasn&apos;t seen the show, I&apos;m not spoiling this. It&apos;s in the first episode, she&apos;s diagnosed with terminal cancer. She leaves her husband and she&apos;s never had an orgasm with a partner. She really wants to explore her sexuality before she dies, and she kind of embarks on this whole journey with that. It&apos;s, like, edgy and raw and very dark, at times, but also very joyful and empowering. And, yeah, it&apos;s just, it&apos;s not a story that gets told very often, that&apos;s for sure. KailaWould a guy ever have sex if he didn&apos;t have an orgasm, right? Women are just like, not having orgasms all over the place.VirginiaYes, yes, the rage I felt about that. Kaila, thank you so much for doing this. This was wonderful. Tell folks where we can find you and how we can support your work.KailaYeah. My name is Kaila Yu, so you could find me on all social media websites. And then the book is in all bookstores and I say, support your local bookstore.🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast! I’m Virginia Sole-Smith. Today, my conversation is with Kaila Yu. Kaila is an author based in Los Angeles. Her debut memoir, Fetishized: A Reckoning with Yellow Fever, Feminism, and Beauty, came out earlier this fall to a rave review in The New York Times. She&apos;s also a luxury travel and culture writer with bylines in The New York Times, Rolling Stone, The LA Times, Condé Nast Traveler and many more. Kaila&apos;s memoir grapples with her experience growing up Asian and female in a world that has so many stereotypes and expectations about both those things. We talk about the pressure to perform so many different kinds of specific beauty labor, the experience of being objectified sexually —and we really get into how we all navigate the dual reality of hating beauty standards and often feeling safer and happier complying with them. I learned so much from this book, and this conversation with Kaila. Don&apos;t forget that if you&apos;ve bought Fat Talk from Split Rock Books, you can take 10% off your purchase of Fetishized there too — just use the code FATTALK at checkout. And if you value this conversation, a paid subscription is the best way to support our work!Join Burnt Toast! 🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈Episode 218 TranscriptVirginiaWell, I just couldn&apos;t put this book down. Your writing is so powerful. The storytelling is incredible. The research is impeccable. It&apos;s just a phenomenal book. You write that from a pretty young age, &quot;I felt the straightest path to empowerment was through courting the white male gaze,&quot; which, oof. I felt that. So many women reading can feel that in our bones. And iIn the great New York Times Book Review of your book, the writer asks, &quot;How much can someone be blamed for their choices when those choices are predetermined by one&apos;s culture?&quot; I feel like this is what we&apos;re always reckoning with at Burnt Toast, and this is what runs through the book: So often, beauty work is a logical survival strategy for us.KailaWe&apos;re taught at such a young age that women are just prized for this thing we have absolutely no control over, really. We can get surgery and makeup but beauty is a currency that&apos;s depreciating from the moment you receive it, according to the patriarchy. Like, it shouldn&apos;t be considered depreciating, but it is.And we learn this from like, Disney movies, right? In the book, I bring up my favorite, which is The Little Mermaid, which, because they recently came out with it again, has had a re-examination. And I think they edited it for current audiences. But The Little Mermaid wasn&apos;t unique. That was what every fairy tale was like. The beautiful princess wins a prince at the end, and that&apos;s the goal. VirginiaAnd it doesn&apos;t matter that she gave up her family, her home, her culture, her body, everything. KailaYeah, she fell in love with him after seeing him one time. And him the same with her, without speaking a word to her, because it doesn&apos;t matter.VirginiaIt&apos;s purely aesthetic, what we&apos;re falling in love with. KailaWhen I was growing up—and it&apos;s changed so much since then, luckily—there was just such scarce representations of Asian women. Mostly they were just prostitutes and massage parlor girls on the side, you know? Not even speaking in movies. It wasn&apos;t really until Lucy Liu that we got a well-known named actress—and that was way after college for me. So growing up there really just wasn&apos;t anyone.VirginiaYou do a great deep dive into Memoirs of a Geisha, which, I&apos;m embarrassed to say--I was a kid when that book came out, and I didn&apos;t realize it was written by a white man! I was like, I&apos;m sorry, what?KailaNobody knows this! I&apos;ve been talking about it, and still to this day, many people are surprised.VirginiaI had no idea. Why did anyone give that book the credence it was given? I mean, it&apos;s mind blowing. And you&apos;re right. It&apos;s a story of child prostitution and exploitation.KailaThat is glamorized. And sadly, it was beautifully written. Like, I loved the book when I was I think in high school, when I first read it. It is just so well done that you kind of just skate over the many, many red flags.VirginiaSo as an Asian teenage girl reading the book, you&apos;re thinking, &quot;Oh, I&apos;m seeing myself. This is Asian stories being told. This is powerful.&quot; And then, wait, who&apos;s telling the story?KailaYeah, we didn&apos;t really think about that. I think I knew it was a white guy author, but I was like, &quot;That&apos;s okay.&quot; Like, at that age, I wasn&apos;t really thinking about it. I was like, &quot;Thank you for sharing our story,&quot; because I didn&apos;t really know any history of geisha either. I thought this was what it was, right? And I was very invisible in high school. So to see these glamorous, beautiful geisha, dressing up in finery and fighting for attention in this seemingly glamorous world was very enticing to me. Because there really were no other examples. Virginiait speaks to the dearth of representation that you were like, &quot;Pkay, finally, they&apos;re showing us&quot; and it&apos;s this terrible story of a child prostitute.KailaMargaret Cho really said this amazing quote, which I&apos;m going to butcher, and I&apos;m paraphrasing. But she said something like, &quot;Asian actresses are like, &apos;Hopefully one day I can be the prostitute in a war movie, or hopefully one day I could be the woman that the husband cheats on.&quot; And she&apos;s like, there&apos;s so little representation that we would be glad to hold an umbrella behind a main celebrity, just to be in the picture.VirginiaIt&apos;s enraging. Since you mention war movies: I was fascinated by the history you include in the book, tracing the development of Asiaphile culture. And we should probably define that term for listeners, who don&apos;t know exactly what an Asiaphile is.Subscribe to never miss an episode!KailaYeah, it&apos;s a pretty obscure term that&apos;s not used that often. But I use it just because it&apos;s an easy, succinct way to say man with an Asian fetish. But I want to specify that I don&apos;t think most men who are dating Asian women have an Asian fetish. I do think it&apos;s a small vocal minority, but they are very vocal and very online. And they are people who treat Asian women as disposable, replaceable sex objects. VirginiaAnd this is really rooted in colonialism and in US military occupations.KailaI don&apos;t think people realize the deep history of that. The origins are probably because when Western men first encountered Asian women, it was in colonialist situations. Whether they were going there to spread Christianity or during American occupations in multiple Asian countries. What&apos;s disturbing is that after these young, impressionable soldiers who are like probably barely out of high school, have finished fighting a very traumatic war, they&apos;re rewarded by being sent to rest and recreation centers in Thailand or somewhere beachy and nice. Where they found these stations, or clubs, of prostitutes set up specifically for them as a reward.VirginiaIt&apos;s skin crawling. That is just a part of our history. That is a thing we did. And I don&apos;t think it&apos;s well understood, and it completely makes sense then okay, this is how white men first began relating to Asian women. And it has just become more and more entrenched.KailaAnd Thailand is still a hub of sex tourism today. I don&apos;t think there&apos;s any military occupation there now, but that industry is all from that time period.VirginiaIt&apos;s so dark. Okay, so you have the Asiaphile issue. You have this geisha representation of Asian women as sexual objects, disposable. And then on the flip side, there is the stereotype of the Asian woman who&apos;s an A student, very cold, the Tiger Mom, the Lucy Liu sort of characters. Which is also really problematic and narrow. And those are your options. KailaYes, yes. I fell into that model minority stereotype, which is exists because I think Asian parents immigrate here to give their children a better life, so they&apos;re very strict. My parents, at least, were very strict and expected excellence in school and obedience to parents. And so I was very shy and very studious and all of those things. And I found my social life very lacking in that way. And I did not like being a model minority student. Because that nerdy Asian stereotype was represented on TV at the time in very terrible ways, with the Revenge Of The Nerds guy, or with the Sixteen Candles Asian guy. Super cringy versions. You don&apos;t want to be associated with that at all, as a young person. So I really swung the other way, aggressively rebelling like some other people might not have. Most people, most Asians, didn&apos;t rebel as much as I did, but I just really, really rebelled against that stereotype.VirginiaI mean, it&apos;s so understandable. It&apos;s not remotely empowering. Even with some of Lucy Liu&apos;s characters where she&apos;s playing like a &quot;powerful&quot; woman, it&apos;s a very narrow form of power.KailaYes, and it&apos;s sexualized. Always.VirginiaSo it makes sense that as a kid, you&apos;re like, &quot;Well, I don&apos;t want to be in this box. I guess I&apos;ll go over here.&quot; And it just shows how few choices we give girls in general, but especially Asian girls. You&apos;ve always got to pick a lane in a way that doesn&apos;t let you just be human.KailaIt&apos;s robbing women of multi-faceted humanity.VirginiaSo you were like, okay, I&apos;m not going to be the model A student. Tell a little of where you went next.KailaWhen I was in high school, there weren&apos;t any Asian female role models that were useful. And then the internet started. So then I was surfing around online, and I discovered that there were dozens or even hundreds of websites dedicated to this one Asian model named Sung Hi Lee. And I became really obsessed with her, because I&apos;d never seen so many non-Asians and Asian guys be fans of an Asian woman, period. And she was so beautiful and stunning. But she was a Playboy model, so she was very, very highly sexualized. And I spent many years being a fan of hers. And then I started to aspire to want to be like her, because it just seemed like she had everything I didn&apos;t. And then eventually, when I got to college, I started to pursue pinup modeling, and then that eventually went into import modeling, which is very niche Asian car shows that ultimately inspired Fast and Furious. But it was not really known out of the import or Asian community.VirginiaAnd were there parts of the work that were validating and enjoyable? Or was it always sort of this feeling of I&apos;m trying to play a role, I&apos;m trying to be something that other people want from me?KailaI say that at first, it felt like love. I couldn&apos;t explain it at the time, but like looking back, I had such a lack of self-love from the beginning. I think I was just maybe born that way, or built that way. That attention, after feeling so invisible in high school, felt like so deeply validating. But it&apos;s just such a temporary hit. And then there are all these girls coming up behind you and you&apos;re being pitted against each other. So it&apos;s like a cocaine high, you know? It&apos;s lasts a day or two, and then you&apos;re chasing the next thing. So it wasn&apos;t at all fulfilling. VirginiaAnd you become increasingly aware of all you need to do in terms of your own body appearance in order to keep being the girl that they want for this. KailaI mean, before I even started pursuing import modeling, I got breast implants, which are still really huge now today, but this was the era where Baywatch was massive, and Pamela Anderson was the ideal. And I was completely flat chested, so I was like I don&apos;t feel completely feminine. Even Sung Hi Li, that model I looked up to, had breast implants. So the complicated thing is that I don&apos;t regret the breast implants. I like them. But I wish we didn&apos;t live in a society where we have to get surgeries to feel better about ourselves, right?Join Burnt Toast! VirginiaYou wish it could be a choice that you made on your own terms, and not in response to this feeling of lacking something.KailaBut I definitely felt lacking in that arena. So that was the mindset behind the surgery. Then in the book I talk about—and this is a little bit timely now, because I don&apos;t know if you saw the Love Island controversy. This happened in the last season of Love Island, Cierra Ortega, who was a big contestant who made it near the end, got kicked off the show because she had made some comments about her eyes, calling them the C word, which is a slur referring to Chinese eyes. And she was basically saying, oh, my eyes look too Asian. I&apos;m going to get them Botoxed so they&apos;re wider or whatever. I think Asians learned that many people didn&apos;t realize that that word is considered a slur, and then especially how she was using it, because she was saying she didn&apos;t like how her eyes looked.VirginiaBut no producer on the show knew that it was a slur?KailaShe didn&apos;t say it on the show. It resurfaced. You know how fans go back. So she ended up getting booted off the show. And I don&apos;t believe in cancel culture and all of that, but I thought it was important for people to know that Asians do consider that a slur. VirginiaIt&apos;s important for everyone to understand. KailaBut I myself got that eye surgery. There&apos;s a surgery called double eyelid surgery, which is probably the most popular surgery amongst Asians, at least East Asians, and it was popularized in South Korea, I believe, during the wartime by this white doctor named Dr Ralph Millard, who was trying to make prostitutes&apos; eyes look better for military men or for wives to look better for the military men who were bringing them back home. And then in medical journals, he described the Asian eye as dull and listless and unemotional. I wasn&apos;t trying to get my eyes lifted to look more white, and I think most Asian girls like me aren&apos;t. In Asia, bigger eyes are just considered more attractive. But it&apos;s important to know that the surgery originated from someone who had racist comments to make about the Asian eye.VirginiaAnother gift from white men. They really have done so much for us. I had Elise Hu on the podcast when Flawless came out, her book about the Korean beauty industry, which is fascinating. It was really interesting for me to learn that these standards also are part of Asian culture. And it&apos;s not necessarily about seeking whiteness. It&apos;s also just a longheld beauty standard within the culture—but then fueled by racist white doctors developing surgeries and what not. And that that kind of push pull is really interesting to me, that it&apos;s a both/and.KailaBut then I wonder, as we&apos;re speaking, is that beauty standard ultimately Western? To have bigger eyes? I don&apos;t know. I haven&apos;t done enough research on that to comment on it at all, but that&apos;s a question that just popped into my head. Listen to Virginia and Elise Hu!Virginia I think what your book explores, and what you&apos;re talking about, is how we lose touch with the origin stories of these standards, but the standards feel so important to achieve all the same. And I think that&apos;s what we see over and over in beauty culture. We get conditioned and normalized to needing this body part to look this way. And we usually don&apos;t unpack why we&apos;ve decided that&apos;s so important. And then when you do look at the origins, they&apos;re always very dark and racist.KailaWe&apos;ve just seen it in this generation when we were growing up Paris Hilton was the body type choice, and then it was Kim Kardashian. Neither body is really that achievable? VirginiaNo, definitely not. KailaAnd so it swung and you couldn&apos;t fit into either one. And then now it&apos;s back. So yeah, there&apos;s no way of winning that.VirginiaSpeaking of bodies, I wanted to ask you how you see anti-fatness, which is, of course, the beauty bias that we talk about the most on Burnt Toast, intersecting with and upholding anti-Asian racism.KailaIt&apos;s always a joke, when you go back to your family of origin, they&apos;re like, &quot;Oh, you gained weight!&quot; That&apos;s always what they&apos;ll say to criticize you.But it&apos;s crazy. I was skinny when I was 25 and I got hired to do a movie in Beijing. And then when I got there, the skinny standards in Asia are scary. And I met the director, and then the next day, I got fired because he told my agent, like, oh, she&apos;s heavier than we thought. But I was not at all, I was skinnier than I am now. So, yeah, I do feel the beauty standards and weight standards in Asia are super, super toxic. I wouldn&apos;t want to be a woman in East Asia. It&apos;s even worse, I think, than being a woman in Western cultures. Between the youthfulness and weight standards, it&apos;s it&apos;s a lot tougher than here, I think.VirginiaWas managing your weight something you were thinking about during those years as well? Like that was also part of achieving this look?KailaYes, definitely, weight was always a concern with that kind of East Asian expectation in place. I will be very transparent to say that I was doing a lot of cocaine at the time so that made it less of an issue, just because not eating is a symptom of a lot of cocaine.VirginiaYeah, that&apos;s a whole other piece. I think you write about addiction really beautifully in the memoir as well. And I super appreciated that component of it. KailaWhen I started using substances and alcohol, it just, like, again, felt like a form of love. The first time I did ecstasy. I mean, a lot of people do describe ecstasy as feeling like love, and I think for someone so lacking in it, it was just maybe more deeply fulfilling than for the next person.VirginiaI mean, as we were saying, working as an import model, it&apos;s so validating. It feels like love, and then it&apos;s over, and then you&apos;re not quite good enough, and you&apos;re competing against other girls. And then here&apos;s this other way to get the feeling. It just all makes sense that it would all fit together. How were your relationships with other women during this time? With the competition so cutthroat, and particularly the pressure on Asian women, that can create so much toxicity and competition. KailaI think it was very well-reflected and illustrated for me in Memoirs of a Geisha. Because that&apos;s very much a story of how this very young girl comes into the industry and takes down this older geisha, like the most famous geisha in all of the area is taken down by this much younger girl. And from the minute the younger girl enters the scene, this older geisha is threatened because she knows she&apos;s there to take her place. And it probably happened to another geisha before her, you know? But, the thing with me is, I&apos;ve always been a girl&apos;s girl. So I&apos;ve always had my group of friends, and that&apos;s really helped temper some of the situations. I think I always felt very threatened in the import industry, because I felt I made it there because when I set my mind on something, I&apos;ll knock down the door to get in. But some of the girls were there just simply because they were super beautiful, and I felt like they just had an easy gliding ride through everything where I was trying to pitch and submit and get into things. So that always gave another layer of insecurity.VirginiaAgain, this is patriarchy, right? If we&apos;re all pitted against each other, then men have more control over women. And it&apos;s interesting that Memoirs of a Geisha, which was this very like formative influence on you, was portraying women pitted against each other. And then that&apos;s replicated in the industries you move into. And in Memoirs of a Geisha, it&apos;s not really a critique. He&apos;s not arguing that they should form an alliance, that they should reject the system. There&apos;s none of that. So it just kind of keeps perpetuating this representation of Asian women. It&apos;s all piling on top of each other, and it&apos;s so hard to start to see the whole picture.KailaAnd then you&apos;re watching it in media happen too, right? With Britney Spears and Cristina Aguilera, who I don&apos;t think were enemies, but they probably became that way, because it was people started gossiping and then you just create conflict.VirginiaWomen are cast into these roles, and in order to hold on to the power that we have, it becomes necessary to keep playing these roles. What was it that helped you start to dissect all of this? Because you&apos;re clearly in a really different place with your relationship to all of this now, what was it that made you start to say, like, okay, I&apos;m actually participating in a whole system that is harmful to me, that it doesn&apos;t align with my values.KailaI don&apos;t think I even had any clarity about that until, like, maybe 10 or 15, years ago, when I got sober. I had quit modeling, and I had started a musician career. And then we had a little bit of success, but then ultimately, we weren&apos;t making any money. And I was in my 30s, so I was like, okay, I need to find a real career now. Because this wasn&apos;t working for me. So even then, I wasn&apos;t thinking critically about things. I was trying to find my career. But only when I got sober and I started going to a therapist, that&apos;s only when I could even look at anything with the drugs and alcohol. Everything is hazy and you could rationalize anything really. It&apos;s funny, because I do a lot of therapy and trauma therapy and IFS therapy. And it&apos;s much easier being sober and and having a support group and walking through some of the trauma as someone decades older than the little 21 year old. But it&apos;s just so important, I think, to deal with the trauma. Because I stuffed it down for decades. So then I kept having to feel it in different ways, and suffer through it. And I think when you just process the feelings and let them pass, feel them, then you&apos;re, they&apos;re no longer haunting you and your subconscious.VirginiaBut it&apos;s hard work. I give you a lot of credit. That&apos;s major uphill work. And you do a really incredible job in the book of reckoning with where you were complicit. You talk about pushing some of the younger girls in the band to be more sexual than they were comfortable with, because you were trying to make sure the band was appealing to Asiaphiles. This is not quite the same, but before I did this, I was a women&apos;s magazine writer and wrote a lot of really terrible diet stories. It&apos;s hard to look at how we participated in such toxic systems. KailaYeah. When you&apos;re a fish swimming in water, you have no idea. And it&apos;s important to look back, I think, and reflect on it. And I think the positive part of it is that I feel like Gen Z and Z and Gen Alpha, they&apos;re so much more aware, and they&apos;re already kind of being critical as things happen. Whereas for me, I did it decades later, and there&apos;s nothing that could be changed. But if we could just keep having these conversations and look critically at things while they&apos;re happening. Right now we&apos;re like, doing this whole reckoning where we&apos;re apologizing to the women of the 2000s, like the Paris Hiltons and the Monica Lewinsky&apos;s and Amanda Knox right now because we treated them horribly. Virginia How has that changed your relationship with beauty and with beauty work now? I mean, you talked about complicated feelings about your breast implants, which makes so much sense. I&apos;m curious if any of it feels more optional now? Do you still feel like you have to opt in? KailaI think writing the book was one of the most healing things, which was an unexpected outcome that wasn&apos;t the intention of writing the book, I guess. And then also, my editor, Amy Lee, is an Asian American woman, so she could deeply relate to a lot of what happened and had experienced similar things. It is complicated, because I still dye my hair. I still like to look pretty. I think what it isn&apos;t is male-centered. And that just might just be because I&apos;m older. I&apos;m not dressing like I dressed in my 20s. VirginiaYou&apos;re like, I would like to be comfortable now.KailaBut I would love to aspire to be where Pamela Anderson is now, where she just is makeup-less on a red carpet and everyone&apos;s like, this is amazing. And if more people could do that, and we could become just more normalized to that, I think that&apos;s where the change would really, really happen.VirginiaShe has had such an interesting arc, and I give her a lot of credit, that she&apos;s just like, why are you even talking about this? I&apos;m just showing up with my face. And I think women are like, oh, this is so inspiring and amazing. And then when you see the male comments...KailaOh I haven’t been reading.VirginiaThere are so many men who are personally let down to learn that it was all fake. They frame it as, she was faking it the whole time, she was never really beautiful. If this is what she really looks like. &quot;She was lying to us for years.&quot; And this whole premise of men thinking that women wearing makeup is &quot;lying&quot; is so interesting, because this is what we&apos;re supposed to do to please you. This is the standard that patriarchy requires of us. You don&apos;t get to feel personally betrayed that we have held these standards.KailaI love how they&apos;re personally offended.VirginiaThey&apos;re like, &quot;But I watched Baywatch for years. She didn&apos;t look like that!&quot;KailaShe was also 21, right? Women age, as do men! VirginiaIt&apos;s like when Jennifer Love Hewitt was was doing her publicity tour for I Know What You Did Last Summer. They rebooted it, and everyone was like, oh my God, she doesn&apos;t look the same anymore. And it&apos;s like, great, it&apos;s been 20 years. She was 17 or something when she made the first one. Now she&apos;s a mom with three kids. She doesn&apos;t look the same.Absolutely wild. And meanwhile, men are allowed to age and become silver foxes.KailaI think more and more we&apos;re just showing older women like that&apos;s normal and not having crazy amounts of surgeries. Like, I think it&apos;s just all about normalizing. So we could see more and more of this. Like, one really good example is how when I was growing up, Asian men weren&apos;t seen as desirable. They were emasculated. But now that K Pop is big, there are a lot of women who are suddenly into Asian men as they were never before. Media representation is so, so important.VirginiaAnd I think it&apos;s useful for us in our own lives to think like, well, what can I give myself permission? I mean, I&apos;m with you. I&apos;m still dyeing my hair, but I&apos;m every now and then I&apos;m like, are we ready to let the grays out? I don&apos;t know. It&apos;s important to at least name for ourselves: I am participating in this labor. I could opt out. That feels scary. There&apos;s parts of this I enjoy because it&apos;s fun to feel pretty and I mean that&apos;s what I try to do with my own kids, at least. Like, when they see me putting on makeup or whatever, it&apos;s like, &quot;I&apos;m participating in patriarchal labor! Also, it&apos;s just a lipstick!&quot; They&apos;re like, we get it.KailaThey&apos;re so much more aware.VirginiaWhen we do feel like we can opt out of something, that&apos;s really liberating, when you can say, okay, I&apos;m not going to. I don&apos;t hold myself to the thinness standard anymore. That&apos;s not what my body is. It&apos;s not what it ever is gonna be without intense, traumatic interventions. And so that one I&apos;m letting go. Other ones are harder to let go.KailaI guess it&apos;s maybe the conservative movement, because that&apos;s all about controlling bodies in a negative way. Because we&apos;ve swung towards the Ozempic thin again, which I find it troubling that a lot of body positive icons are like, suddenly shrinking.VirginiaIt&apos;s kind of what we were saying. On the one hand it is really hard to exist in a fat body in this world. Everyone is allowed to make their own choices about their bodies. And it&apos;s sad that we&apos;re losing fat representation. It&apos;s sad that we&apos;re seeing more homogenized thin bodies. And it&apos;s tricky, because I really believe we can&apos;t police people&apos;s individual choices. KailaYeah, so tough, so tough to be a woman.VirginiaIt really is. It&apos;s a whole thing. 🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈ButterKailaWell, I just finished bingeing this show called The Girlfriend on Amazon Prime. VirginiaI don&apos;t know that one!KailaIt has Robin Wright, and her son gets this girlfriend, and there are some things about her that the mom doesn&apos;t like, and then they go to war against each other. It&apos;s not really great for, like, female on female. But it&apos;s really well done. It&apos;s like, more trashy kind of drama. VirginiaWe love some trashy drama!KailaIt&apos;s escapism. VirginiaAll right, I&apos;m going to check that out. Less trashy, but definitely drama. I just finished watching Dying for Sex on Hulu. Oh man, all the trigger warnings. If you have anyone in your life, any cancer stuff, choose carefully. It goes to dark places. But like, such a beautiful story of female friendship. Who knew Jenny Slate was this incredible dramatic actress? You&apos;re used to her being so goofy, comedic and she has so many layers in that performance. It&apos;s so nuanced and beautiful. Oh, my God. I just absolutely loved it. Cried through so many episodes. KailaYeah, I went back and listened to the podcast. VirginiaOh, I want to do that!KailaIit&apos;s such a unique story, right? Because we&apos;re seeing so many reboots and, like Marvel. And I just love an original story. VirginiaIt&apos;s so original, for anyone who hasn&apos;t seen the show, I&apos;m not spoiling this. It&apos;s in the first episode, she&apos;s diagnosed with terminal cancer. She leaves her husband and she&apos;s never had an orgasm with a partner. She really wants to explore her sexuality before she dies, and she kind of embarks on this whole journey with that. It&apos;s, like, edgy and raw and very dark, at times, but also very joyful and empowering. And, yeah, it&apos;s just, it&apos;s not a story that gets told very often, that&apos;s for sure. KailaWould a guy ever have sex if he didn&apos;t have an orgasm, right? Women are just like, not having orgasms all over the place.VirginiaYes, yes, the rage I felt about that. Kaila, thank you so much for doing this. This was wonderful. Tell folks where we can find you and how we can support your work.KailaYeah. My name is Kaila Yu, so you could find me on all social media websites. And then the book is in all bookstores and I say, support your local bookstore.🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <title>[PREVIEW] Why Is Katie Sturino Working for Weight Watchers?</title>
      <description><![CDATA[<h3><strong>Welcome to Indulgence Gospel After Dark!</strong></h3><h3><strong>We are Virginia Sole-Smith and </strong><strong><a href="https://patreon.com/bigundies" target="_blank">Corinne Fay</a></strong><strong>, and it's time for your October Extra Butter episode. </strong></h3><p>Today we're talking about plus size fashion influencer and body acceptance advocate <a href="https://www.instagram.com/katiesturino/" target="_blank">Katie Sturino</a> — who <a href="https://www.youtube.com/playlist?list=PLpCc4EcTNAkaDQE7xNYQFxIQOKJnMBf3q" target="_blank">teamed up with WeightWatchers</a> last year. What happened there? And where <em>is</em> the line between body liberation activism and capitalism? (Yes, we struggle with that too!) </p><p><strong>To hear the whole thing, read the full transcript, and join us in the comments, you do need to be </strong><strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank">an Extra Butter subscriber.</a></strong> </p><a href="https://www.patreon.com/virginiasolesmith/join">Join Extra Butter! </a><p><em>Already an Extra Butter subscriber, and having a hard time getting this episode in your podcast player of choice? </em><em><a href="https://www.patreon.com/posts/heres-how-to-get-140822863" target="_blank">Step by step instructions are here!</a></em><a href="https://www.patreon.com/posts/heres-how-to-get-140822863" target="_blank"> </a></p><h3><strong>Episode 217 Transcript</strong></h3>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 30 Oct 2025 09:00:08 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>Welcome to Indulgence Gospel After Dark!</strong></h3><h3><strong>We are Virginia Sole-Smith and </strong><strong><a href="https://patreon.com/bigundies" target="_blank">Corinne Fay</a></strong><strong>, and it's time for your October Extra Butter episode. </strong></h3><p>Today we're talking about plus size fashion influencer and body acceptance advocate <a href="https://www.instagram.com/katiesturino/" target="_blank">Katie Sturino</a> — who <a href="https://www.youtube.com/playlist?list=PLpCc4EcTNAkaDQE7xNYQFxIQOKJnMBf3q" target="_blank">teamed up with WeightWatchers</a> last year. What happened there? And where <em>is</em> the line between body liberation activism and capitalism? (Yes, we struggle with that too!) </p><p><strong>To hear the whole thing, read the full transcript, and join us in the comments, you do need to be </strong><strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank">an Extra Butter subscriber.</a></strong> </p><a href="https://www.patreon.com/virginiasolesmith/join">Join Extra Butter! </a><p><em>Already an Extra Butter subscriber, and having a hard time getting this episode in your podcast player of choice? </em><em><a href="https://www.patreon.com/posts/heres-how-to-get-140822863" target="_blank">Step by step instructions are here!</a></em><a href="https://www.patreon.com/posts/heres-how-to-get-140822863" target="_blank"> </a></p><h3><strong>Episode 217 Transcript</strong></h3>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] Why Is Katie Sturino Working for Weight Watchers?</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>Welcome to Indulgence Gospel After Dark!We are Virginia Sole-Smith and Corinne Fay, and it&apos;s time for your October Extra Butter episode. Today we&apos;re talking about plus size fashion influencer and body acceptance advocate Katie Sturino — who teamed up with WeightWatchers last year. What happened there? And where is the line between body liberation activism and capitalism? (Yes, we struggle with that too!) To hear the whole thing, read the full transcript, and join us in the comments, you do need to be an Extra Butter subscriber. Join Extra Butter! Already an Extra Butter subscriber, and having a hard time getting this episode in your podcast player of choice? Step by step instructions are here! Episode 217 Transcript</itunes:summary>
      <itunes:subtitle>Welcome to Indulgence Gospel After Dark!We are Virginia Sole-Smith and Corinne Fay, and it&apos;s time for your October Extra Butter episode. Today we&apos;re talking about plus size fashion influencer and body acceptance advocate Katie Sturino — who teamed up with WeightWatchers last year. What happened there? And where is the line between body liberation activism and capitalism? (Yes, we struggle with that too!) To hear the whole thing, read the full transcript, and join us in the comments, you do need to be an Extra Butter subscriber. Join Extra Butter! Already an Extra Butter subscriber, and having a hard time getting this episode in your podcast player of choice? Step by step instructions are here! Episode 217 Transcript</itunes:subtitle>
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      <title>The Anti-Diet Auntie Revolution</title>
      <description><![CDATA[<h3>You’re listening to Burnt Toast! I’m Virginia Sole-Smith. Today, my conversation is with Lisa Sibbett, PhD. </h3><p>Lisa writes <a href="https://theauntie.substack.com/" target="_blank">The Auntie Bulletin</a>, a weekly newsletter about kinship, chosen family and community care. As a long time Auntie herself, Lisa often focuses on the experiences of people without children who are nevertheless, in her words, "cultivating childful lives." </p><p>We’ve been talking<a href="https://www.patreon.com/collection/1753435?view=expanded" target="_blank"> a whole bunch about community on Burnt Toast lately</a>, and Lisa reached out to have a conversation about the systems that get in the way of our community building efforts—specifically <strong>our culture's systemic isolation of the nuclear family.</strong> </p><p>This is one of those conversations that isn't "classic Burnt Toast." But <strong>we're here to do fat liberation work—and so how we think about community matters here, because community is fundamental to any kind of advocacy work.</strong> Plus it brings us joy! And joy matters too. I super appreciate this conversation with Lisa, and I know you will too.</p><a href="https://www.patreon.com/virginiasolesmith/join">Join our community! </a><h3><strong>Today’s episode is free! But don't forget, if you were a Substack subscriber, you have until October 28 to claim your free access to our paid content. </strong><u><strong>Check your email for your special gift link!</strong></u><strong> </strong></h3><h3>Episode 216 Transcript</h3><p><strong>Lisa</strong></p><p>So my newsletter is about building kinship and community care. I live in cohousing, and I’ve been an auntie for many years to lots of different kids. I’ve always been really involved in the lives of other people’s children. And <strong>people who have lives like mine, we often don’t really have even language for describing what our experience is like.</strong> It’s sort of illegible to other people. Like, what’s your role? Why are you here?</p><p>And all of this has really blossomed into work that’s definitely about loving and supporting families and other people’s children, but I also write about elder care and building relationships with elders and building community and cohousing. And I have a chronic illness, so I sometimes write about balancing self-care and community care. </p><p><strong>Virginia</strong></p><p>I have been an instant convert to your work, because a lot of what you write really challenges me in really useful ways. You have really made me reckon with how much I have been siloed in the structure of my life. </p><p>It’s funny because I actually grew up with a kind of accidental–it wasn’t quite cohousing. We had two separate houses. But I was the child of a very amicable divorce, and my four parents co-parented pretty fluidly. So <strong>I grew up with adults who were not my biological parents playing really important roles in my life.</strong> </p><p>And I have gotten to the point where I’m realizing I want a version of that for my kids. And that maybe that is just a better model. So it's fascinating to consider what that can look like when not everybody has those very specific circumstances. </p><p><strong>Lisa</strong></p><p>It’s a dreamy setup, actually, to have amicably divorced parents and extra parents.</p><p><strong>Virginia</strong></p><p>I’m super proud of all of my parents for making it work. My sister —who is my half sister from my dad’s second marriage—has a baby now. And my mom made the first birthday cake for them. <strong>There are a lot of beautiful things about blended families.</strong> When they work, they’re really amazing. </p><p>And it always felt like we were doing something kind of weird, and other people didn’t quite understand our family. So I also relate to that piece of it. Because when you say "cohousing community," I think a lot of folks don’t really know what that term means. What does it look like, and how does it manifest in practice? <strong>What is daily life like in a cohousing community?</strong> </p><p><strong>Lisa</strong></p><p>There are different synonyms or near neighbor terms for cohousing. Another one is "intentional community." Back in the day, we might think about it as kind of a commune, although in the commune structure, people tended to actually pool their finances. I would say that <strong>cohousing is a much more kind of hybrid model between having your own space and being up in each other’s spaces and sharing all of the resources.</strong> </p><a href="https://www.patreon.com/virginiasolesmith/join">Join the Burnt Toast community! </a><p>So I really think of cohousing as coming frpm where so many dreamy social policies come from: Scandinavia. In Denmark and I think other countries in Northern Europe there is a lot of intentional urban planning around building shared, communal living spaces where there are things like community kitchens and shared outdoor space for lots of different residences. So that’s kind of the model that cohousing in the US tends to come from. And sometimes it’s people living together in a house. Sometimes it’s houses clustered together, or a shared apartment building. It can look a lot of different ways. <strong>The shared attribute is that you’re attempting to live in a more communal way and sharing a lot of your familial resources.</strong> </p><p>In my cohousing community, there are just three households. It’s really, really small. We really lucked into it. My partner and I were displaced due to growth in our city, and needed to find a new place to live. And we had been talking with some friends for years about hoping to move into cohousing with them. But it’s very hard to actually make happen. It takes a lot of luck, especially in urban environments, but I think probably anywhere in the United States, because our policies and infrastructure are really not set up for it. </p><p>So we were thinking about doing cohousing with our friends. They were going to build a backyard cottage. We were thinking about moving into the backyard cottage, but it was feeling a little bit too crowded. And then my partner was like, "Well, you know, the house next door is for sale." So it was really fortuitous, because the housing market was blowing up. Houses were being sold really, really fast, but there were some specific conditions around this particular house that made it possible for us to buy it. <strong>So we ended up buying a house next door to our friends.</strong> </p><p>And then they also have a basement apartment and a backyard cottage. So there are people living in the basement apartment, and then, actually, the backyard cottage is an Airbnb right now, but it could potentially be expanded. </p><p>So we have three households. <strong>One household has kids, two households don’t, and our backyard is completely merged. We eat meals together four nights a week or five nights a week.</strong> Typically, we take turns cooking for each other, and have these big communal meals, and which is just such a delight. And if your car breaks down, there’s always a car to borrow. We share all our garden tools, and we have sheds that we share. There are a lot of collective resources, and availability for rides to the airport ,and that kind of thing. </p><p><strong>Virginia</strong></p><p>There are just so many practical applications! </p><p><strong>Lisa</strong></p><p>It’s really delightful. <strong>Prior to moving into cohousing, we never hosted people at all.</strong> I was very averse to the idea of living in shared space. I was really worried about that. But because we have our own spaces <em>and</em> we have communal spaces, it sort of works for different people’s energies. </p><p>And I certainly have become much more flexible and comfortable with having lots of people around. <strong>I’m no longer afraid of cooking for 12 people</strong>, you know? So it just makes it a lot easier to have a life where you can go in and out of your introversion phases and your social phases.</p><p><strong>Virginia</strong></p><p>I’m sure because you’re around each other all the time, there’s not the same sense of "putting on your outgoing personality." Like for introverts, when we socialize, there’s a bit of a putting on that persona.</p><p><strong>Lisa</strong></p><p>Totally. It’s much more like family. <strong>We’re kind of hanging around in our pajamas, and nobody’s cleaning their houses.</strong> </p><p><strong>Virginia</strong></p><p>You have that comfort level, which is hard to replicate. It’s hard even for people who are good friends, but haven’t sort of intentionally said, "We want this in our relationship. "There are all those pressures that kick in to have your house look a certain way. This is something I’ve been writing about —<a href="https://www.patreon.com/posts/140039165?collection=1753435" target="_blank">how the hosting perfectionism expectations are really high</a>. </p><a href="https://www.patreon.com/collection/1753435?view=expanded">Messy House Hosting! </a><p><strong>Lisa</strong></p><p>Absolutely, yeah. And it’s just such an impairment for us to have to live that way.</p><p><strong>Virginia</strong></p><p>For me, it took getting divorced to reckon with wanting to make some changes. I mean, in a lot of ways, it was just necessary. There were no longer two adults in my household. The moving parts of my life were just more. I suddenly realized I needed support. But it was so hard to get over those initial hurdles. </p><p><strong>Almost every other friend I’ve had who’s gotten divorced since says the same thing.</strong> Like, <em>wait, I’m going to ask people for a ride for my child?</em> It’s this huge stumbling block when, actually, that should have been how we’re all parenting and living. But it really shows how much marriage really isolates us. Or, a lot of marriages really isolate us. <strong>Our beliefs about the nuclear family really isolate us and condition us to feel like we have to handle it all by ourselves.</strong> </p><p>So I would love to hear your thoughts on where does that come from? Why do we internalize that so much? </p><p><strong>Lisa</strong></p><p>Virginia, you’ve been cultivating this wonderful metaphor about the various things that are diets. </p><p><strong>Virginia</strong></p><p>My life’s work is to tell everybody, "everything is a diet."</p><p><strong>Lisa</strong></p><p>Everything’s a diet! And I feel like it’s such a powerful metaphor, and I think it really, really applies here. <strong>The nuclear family is such a diet.</strong> You have done, I think, the Lord’s work over the last couple of years, helping us conceptualize that metaphor around what does it mean to say something is a diet? And the way that I’m thinking of the Virginia Sole-Smith Model of Diet Culture is that there’s an oppressive and compulsory ideal that we’re all supposed to live up to. <strong>If we’re not living up to it, then we’re doing it wrong, and we need to be working harder.</strong> And there’s this rewarding of restriction, which, of course, then increases demands for consumer goods and forces us to buy things. </p><p>Then, of course, it also doesn’t actually work, right? And all of that is coming out of a culture of capitalism and individualism that wants us to solve our problems by buying stuff. </p><p><strong>Virginia</strong></p><p>I mean, I say all the time, <strong>Amazon Prime was my co-parent.</strong></p><p><strong>Lisa</strong></p><p>I think the nuclear family is just part of that whole system of individualism and consumerism that we’re supposed to be living in. <strong>It really benefits the free market for us all to be isolated in these little nuclear families</strong>, not pulling on shared resources, so we all have to buy our own resources and not being able to rely on community care, so we have to pay for all of the care that we get in life. And that is gross. That’s bad. We don’t like that. </p><p>And you also have written, which I really appreciate, that it’s a very logical survival strategy to adhere to these ideals, especially the farther away you are from the social ideal. <strong>If you're marginalized in any way, the more trying to adhere to these ideals gives us cover.</strong></p><p>To me, that all just maps onto the nuclear family without any gaps. Going back to your specific question about why is it so hard to not feel like in an imposition when you’re asking for help: We’re just deeply, deeply, deeply conditioned to be self reliant within the unit of the family and not ask for help. </p><p>Both you and I have interviewed <a href="https://www.patreon.com/posts/every-parent-is-140044930" target="_blank">the wonderful Jessica Slice</a> in the last few months, and she has really helped me.</p><p>Jessica wrote <em><a href="https://splitrockbooks.com/book/9780807013243" target="_blank">Unfit Parent</a></em>. She’s a disabled mom, and she has really helped me think about how interdependence and asking for help is actually really stigmatized in our culture, and the kind of logical extension of that for disabled parents is that they get labeled unfit and their kids get taken away. But there’s a whole spectrum there of asking for help as a weakness, as being a loser, as being really deeply wrong, and we should never do it. And we’re just, like, deeply conditioned in that way. </p><p><strong>Virginia</strong></p><p>Speaking of community care: My 12-year-old was supposed to babysit for my friend’s daughter this afternoon, she has like a standing Tuesday gig. And my younger child was going to go along with her, to hang out, because she’s friends with the younger kiddo. I was going pick them up later. But then we heard this morning that this little friend has head lice. And that did make the community care fall apart! </p><p><strong>Lisa</strong></p><p>Oh no. It’s time to isolate!  </p><p><strong>Virginia</strong></p><p>While I want us all to be together....</p><p><strong>Lisa</strong></p><p>There can be too much togetherness. You don’t want to shave your head.</p><p><strong>Virginia</strong></p><p>That said, though: It was a great example of community care, because that mom and I are texting with our other mom friends, talking about which lice lady you want to book to come deal with that, and figuring out who needs to get their head checked. So it was still a pooling of resources and support, just not quite the way we envisioned anyway. </p><p><strong>Lisa</strong></p><p>It always unfolds in different ways than we expect.</p><p><strong>Virginia</strong></p><p>But what you’re saying about the deeply held belief that we have to do it all, that we’re inconveniencing other people by having needs: <strong>That myth completely disguises the fact that actually, when you ask for help, you build your bonds with other people</strong>, right? It actually <em>is</em> a way of being more connected to people. People like to be asked for help, even if they can’t do it all the time. They want to feel useful and valuable and and you can offer an exchange. </p><p>This sounds so silly, but in the beginning I was very aware, like, if I asked someone for a ride or a play date, like, how soon could I reciprocate to make sure that I was holding up my end of the bargain? And you do slowly start to drift away from needing that. It’s like, oh no, that’s the capitalism again, right? That’s making it all very transactional, but it’s hard to let go of that mindset. </p><p><strong>Lisa</strong></p><p>Yeah, and it just takes practice. I mean, I think that your example is so nice that just over time, you’ve kind of loosened up around it. It's almost like exposure therapy in asking for help. It doesn’t have to be this transactional transaction.</p><p><strong>Virginia</strong></p><p>And I think you start to realize, the ways you can offer help that will work for you, because that’s another thing, right? Like, we have to manage our own bandwidth. </p><p>You <a href="https://theauntie.substack.com/p/the-introverts-guide-to-cultivating-community" target="_blank">wrote recently</a> that sometimes people who aren’t in the habit of doing this are afraid that now I’ll have to say yes to everything, or this is going to be this total overhaul of my life. And  No. You can say no, because you know you say yes often enough. So talk about that a little bit.</p><a href="https://theauntie.substack.com/p/the-introverts-guide-to-cultivating-community">Community building for introverts!</a><p><strong>Lisa</strong></p><p>Absolutely. I come at this from a perspective of living with chronic illness and disability where I really need to ration my energy. I’ve only been diagnosed in the last few years, and prior to that I just thought that I was lazy and weak, and I had a lot of really negative stories about my lack of capacity, and I’m still unlearning those. But over the past few years, I’ve been really experimenting with just recognizing what I am capable of giving and also recognizing that resting is a necessary part of the process of being able to give. <strong>If I don’t rest, I can’t give.</strong> And so actually, I’m doing something responsible and good for my community when I rest. You know, whatever that resting looks like for me or for other people, and it can look a lot of different ways. Some people rest by climbing rocks. I am certainly not one of those people, but...</p><p><strong>Virginia</strong></p><p>That is not my idea of relaxation. </p><p><strong>Lisa</strong></p><p>But, whatever, it takes all kinds, right? And I think that the systems of community care are so much more sustainable the more that we are showing up as our authentic selves. </p><p><strong>Virginia</strong></p><p>You talked about how <a href="https://theauntie.substack.com/p/the-introverts-guide-to-cultivating-community" target="_blank">you schedule rest for yourself.</a> I’d love to hear more about that. </p><p><strong>Lisa</strong></p><p>That was an idea that I got from a really, really, really good therapist, by far the best therapist I’ve ever had, who herself lives with chronic illness and chronic pain. </p><p>She initially suggested to me that whenever I travel--I have a hard time with travel--that, like, if I travel for three days, I need to book three days of rest. If I travel for two weeks, I need to book two weeks of rest. That’s a radical proposition to me, and one that I still am like, <em>yeah, I don’t know if I can quite make that happen.</em> But it did inspire me to think about what would work for me. And the reality of my life for many, many years, is that on a cycle of one to two weeks, I have at least one day where I just collapse and am incapable of doing anything. I can’t get out of bed. </p><p>So this conversation with my therapist inspired me to go, you know, <strong>maybe I should just calendar a day of rest every week.</strong> Instead of having an uncontrolled crash, I can have a controlled crash, and then I’m making the decision ahead of time that I’m going to rest, rather than having to emergently rest when other people are relying on me for something, right? <strong>It just actually makes me more reliable to rest on a calendar.</strong></p><p><strong>Virginia</strong></p><p>And it honors that need. You’re not pretending that’s not going to happen or hoping you can skip by without it. You’re like, <em>no, this is a real need.</em> This is going to enable me to do the other things I want to do. So let’s just embrace that and make sure that’s planned for. It’s really, really smart.</p><p><strong>Lisa</strong></p><p>Well, and you know, I’ll say that not having kids makes it much easier, of course. But <strong>I hope that there are ways that parents can schedule in little pieces of rest, even, of course, it’s probably not like an entire Saturday.</strong> But, the more that families lean into aunties and community care, the more that that space can be carved out. </p><p><strong>Virginia</strong></p><p>So let’s talk about the auntie piece. Is it just something, like, because these friends live next door and they had kids, you found yourself playing that role? <strong>How do you cultivate being an auntie?</strong> </p><p><strong>Lisa</strong></p><p>That’s a great question. For me it was kind of both always going to happen and a conscious choice. I grew up in a big family. I’m one of six kids. I spent a lot of time babysitting as a kid for both my siblings and all the kids in my town, and some of my siblings are a lot older than me, so I became an aunt in my teens, and so I’ve always had kids in my life. Really, I can’t think of a time when I didn’t have little ones  around, which I think is a real benefit, not a lot of people have that kind of life. </p><p>And I was raised by early childhood educators. My mom is a teacher. My grandma was a preschool teacher. My other grandma is a teacher. There are a lot of teachers in my family, and a lot of them worked with little kids, so there are a lot of resources available to me.</p><p>But then I also did have to make some conscious choices. I think that one of the early things that happened for me was one of my best friends asked me to be her child’s godmother, and that kid is now 17. I know, she’s a teenager, oh my god. </p><p>So that relationship in my 20s started to condition me to think: <strong>How do I really show up for a family? How do I really show up for a child that’s not my own child?</strong> And then when we moved into cohousing, which was in 2019 right before the pandemic started. We knew that we would be involving ourselves more in the life of a family. </p><a href="https://theauntie.substack.com/p/how-do-aunties-show-up-for-parents">More on Lisa's childful life</a><p>At that time, my partner and I were hoping to have kids, and I ended up losing a lot of pregnancies. We decided to not become parents, but so we were initially envisioning sort of raising our kids together, right? And then <strong>when my partner and I decided not to have kids, one of the things that we sort of decided to pivot toward is like, well, we’re going to really invest in these kids who live in our community</strong>, which we already were, because the pandemic hit and we were a bubble. </p><p>So many people know the story. All the adults are working full time. There’s no childcare. There are little kids. So it was really all hands on deck during that time, and it really pushed our community into a structure of lots and lots of interdependence around childcare and I spent a lot of time with these kids when they were really little, and that really cemented some bonds and forced us to make some very conscious decisions about how we want to be involved in each other’s lives. To the point that once you get very involved in the lives of kids, you can’t exit. Like, even if you wanted to. And so that changes your whole life trajectory. <strong>Moving to Mexico is off the table for me and my partner until these kids are at least out of the house</strong>, and that’s many years down the road, right? It would be harmful for us to separate from these kids at this point. </p><p>So, there are conscious decisions and just sort of happenstance. And I think for anybody who’s interested in becoming an auntie or recruiting an auntie: <strong>Every situation is kind of different. But the piece about making conscious decisions is really important</strong> and requires sometimes scary conversations where we have to put ourselves out there and be vulnerable and take risks to let our loved ones know that we would like to form these kind of relationships. </p><p><strong>Virginia</strong></p><p>As someone on the side with the kids, my fear would be that I’m asking this huge favor, and like, <em>oh my gosh, what an imposition</em>. Because kids are chaos and these friends have a lovely, child-free life--I love my children, standard disclaimer. </p><p><strong>Lisa</strong></p><p>Kids are total chaos.</p><p><strong>Virginia</strong></p><p>Kids are always in whatever vortex of feelings and needs that that particular age and stage requires and asking someone to show up for that is, it’s big. It’s big.</p><p><strong>Lisa</strong></p><p>Well, I definitely can’t speak for all childless people, definitely not. But there are a lot of aunties who read<a href="https://theauntie.substack.com/archive" target="_blank"> The Auntie Bulletin</a>, several thousand people who read <a href="https://theauntie.substack.com/archive" target="_blank">The Auntie Bulletin</a>, and a lot of shared values there in our community. </p><p>Something that I think is a common feature among people who are aunties, or who want to be aunties, is: <strong>We really recognize how much we benefit from being in relationship with families.</strong> </p><p>There are a lot of people, myself included, who were not able to have children and really want to have a child-ful life. We would feel a loss if we didn’t have kids in our lives. And so this was something that I was reckoning with during the pandemic, when my partner and I were providing really a lot of childcare for another family. <strong>People would ask me: Do you feel like you’re getting taken advantage of? What are you getting in return?</strong> </p><p>What I realized during that time was, I’m getting paid back tenfold, because <strong>I get to have these kids in my life for the rest of my life, but I don’t have to do the hard stuff.</strong> And that’s really important. Parenting, I don’t have to tell you, is very hard. As a person with chronic illness and disability at this point, I’m very glad that I don’t have kids, because I don’t think actually that I have the stamina. It's not about capacity for love, it’s just about straight up physical energy. </p><p>And so I’m able to have the benefits as an auntie of being parent-adjacent, without the cost. So <strong>I’m the winner in that transaction. And I think a lot of aunties think that way.</strong></p><p><strong>Virginia</strong></p><p>Well, that’s really encouraging to hear. And I think, too, what you’re talking about is just having really good communication, so people can say what they can do and also have their boundaries honored when they have to set a limit. That’s key to any good relationship, so it would apply here too. </p><a href="https://www.patreon.com/virginiasolesmith/join">Subscribe to Burnt Toast! </a><p><strong>Lisa</strong></p><p>Yeah, totally.</p><p><strong>Virginia</strong></p><p>Thinking about other barriers that come up. I’ve been reading, and I know you’re a fan too, of Katherine Goldstein, and she’s been writing such interesting critiques right now of <a href="https://thedoubleshift.substack.com/p/are-kids-activities-stopping-parents" target="_blank">how youth sports culture really derails families’ abilities to participate in community</a>. </p><p>That’s a whole fairly explosive topic, because people are really attached to their sports. So,  I’ll save the specifics of that for some time I have Katherine on to discuss this. <strong>Are youth sports a diet? Yes, absolutely.</strong> </p><p>And we are not a sports family, but when she wrote about it, I immediately recognized what she meant, because every fall I noticed that my kids' friends become much less available for play dates because it’s soccer season. And it’s like, waiting for when soccer practice will be over, so that so-and-so might come over. Suddenly, even as a non-sports family, I feel like I’m loosely revolving around these schedules. </p><p>And to bring it back to your work: That is one aspect of parenting culture that is really feeding into this isolation problem and this lack of community problem. This way that we’ve decided parenting has to be so intensive and performative around sports makes people actually less available to their communities. </p><p>So this is a long way of asking my question: <strong>Do you think what we’re really talking about here is a problem with the institution of marriage or the institution of parenting, or is it a bit of both?</strong></p><p><strong>Lisa</strong></p><p>That’s so interesting. I do think that youth sports is, like, by far, the kind of biggest engine of this. But there also are families that are, like, deep, deep, deep into youth performing arts that would have the same kind of function.</p><p><strong>Virginia</strong></p><p> Dance is another big one. Competitions taking up every weekend.</p><p><strong>Lisa</strong></p><p>Or youth orchestra, sometimes those can be incredibly consuming and also incredibly expensive. </p><p>So going with the grain of the parents that are really hyper investing in their kids activities:  They will find community in those places often, right? It's a sort of substitute community for the length of the season, or whatever. And then my question is: What’s the culture within those spaces? Is it like, hyper competitive? Is it about getting to the national championship? Is there a sense of community? Is there a sense of supporting kids around resilience when things don’t go the way that they want them to? <strong>The cultures within these spaces matter.</strong> </p><p>And I think it just ties back to the way that the nuclear family is a diet. Because we are so deeply incentivized to be fearful in our culture and to treat our problems with money, goods, services, activities. And the fear, I think, for a lot of parents, is that their kids are going to not have a good and happy life. </p><p>So then there’s what Annette Lareau, an educational researcher, calls <a href="https://web.sas.upenn.edu/annettelareau/unequal-childhoods/" target="_blank">concerted cultivation</a>, particularly among more bourgeois middle class families of trying to schedule kids to the hilt, to make sure that they get every opportunity in life, and they can therefore succeed through every hurdle, and never have any adversity. Or that the adversity that they have is character building adversity in some way. And so I think that the hyper-involvement in kids activities does come from fear that’s motivated by capitalism. And is that an issue of parenting culture or marriage culture or capitalist culture or gender culture?</p><p><strong>Virginia</strong></p><p>All of it. Yes. I mean, one thing I think about, too, is how these activities create their own community. But it's a very homogenous community. The child-free folks aren't there, because it’s only soccer families or dance families or whatever. And you’re only going to get families who can afford to do the activity. So it's a self-selecting group. </p><p>This is not to say I’m doing a great job cultivating a more diverse community for my kids. I live in a white majority town. <strong>This is hard for all of us. We’re not saying you all have to quit your sports!</strong> But if that’s your primary community, that is going to narrow things in a in a way that’s worth reflecting on. </p><p>To bring this a little more fully into the Burnt Toast space, where we talk about diet as metaphor, but also diets specifically: <strong>One question I am asked a lot from the aunties in the Burnt Toast community, is, "How do I show up for the kids in my life that are not my own, I don’t get to make the parenting calls, but for whom I still want to model anti-diet values?"</strong> Maybe there’s stuff the parents are doing with food that's sending a weird message, or dieting in the home, that kind of thing. </p><p><strong>Lisa</strong></p><p>Well, my sense is for myself—and I try to preach this gospel at The Auntie Bulletin— is that there are a lot of these moments for non-parents who are really deeply invested in the lives of kids, where it’s not our call. And it’s just a tricky terrain for aunties or any kind of allo-parental adults who are involved in the lives of kids who aren’t their own kids. </p><p>I’m really fortunate that most of my friends are pretty on board with an anti-diet philosophy. The people who are close to me, where I’m really involved in feeding kids are on the same page. But it comes up in other ways, right? Where I might have a different perspective than the parents. </p><p>My sense is really that aunties do need to follow parents' lead that <strong>it’s actually quite important to honor parents’ decision makings for their kids. </strong><em><strong>And</strong></em><strong> we can be sort of stealthy ninjas around how we disrupt cultural conditioning</strong> more broadly. </p><p>So I’m not super close to their parents, but we’ve got some kids in our neighborhood who are buddies with the kids who are a big part of my life. And those neighborhood kids get a lot of diet conditioning at home. There’s this little girl, she’s in fourth grade, and she’s always telling me about her mom’s exercise and saying that she can't get fat and she can’t eat that popsicle and things like that, which is really heartbreaking to witness. And it’s exactly that kind of situation where it’s like, I’m invested in this as a just a member of our society, but I also care about these kids, <em>and</em> it’s just not my call, you know? </p><p>So I can just say things like, "Well, I like my body. I feel good that I have a soft body and I’m going to have another brownie. It tastes really good." And just kind of speak from my own experience, where I’m not necessarily trying to argue with their parents, or trying to convince the kid of something different. I’m just modeling something different for them. And <strong>I think it’s totally fine to say, "In my house, you’re allowed to have another brownie if you want one!"</strong> </p><p><strong>Virginia</strong></p><p>That modeling is so powerful. Having one example in their life of someone doing it differently, can plant that seed and help them reframe, like, <em>oh, okay, that’s not the only way to think about this conversation.</em> That’s really useful.</p><p><strong>Lisa</strong></p><p>And I think affirming difference whenever we have the opportunity to do so is important. When a kid comments on somebody’s body size or shape, you can just always say, "Isn’t it great how people are different? It’s so wonderful. There’s so much variety."</p><p><strong>Virginia</strong></p><p>Related to modeling and fostering anti-diet values: I think there is a way that this collective approach to living and being in community with each other runs quite counter to mainstream narratives around what is good behavior, what are social expectations, and which groups do we let take up space. </p><p><strong>I’m thinking about how the group of soccer moms is allowed to be a community that everyone has paid to participate in, while the Black neighborhood having a block party might have the cops called on them.</strong> So, talk a little bit about how you see collectivism as also an act of radicalism.</p><p><strong>Lisa</strong></p><p>Yeah, thank you for that question. It’s such a good one. </p><p>A soccer community that is literally pay to play, where there are increasing tiers of elitenes—that is coded as very respectable in our society. Whereas a block party in a neighborhood of color is coded as disrespectable, unrespectable, disreputable. The music is loud and the people are being inconsiderate and their bodies are hanging out. There is all of this stigma around collectivism. </p><p>I find for myself it’s very insidious and subtle, the ways that collectivism is stigmatized. <strong>I have a theoretical allegiance to collectivism, but it takes having to actually ask for help to notice our friction and our resistance to that.</strong> You were talking about that earlier in the follow up to your divorce. And I’ve had that experience, when I’ve needed to ask for help around my disability and chronic illness, and there’s all of a sudden this feeling of like, <em>oh, I shouldn’t ask for help. Oh, there’s something wrong with that.</em> </p><p>And I think that <strong>there actually </strong><em><strong>is</strong></em><strong> a dotted line there between our resistance to asking for help and that feeling like we’re doing something bad and anti-Blackness, anti-brownness, anti-queerness.</strong> Community is so, so essential for queer folks who have had to find their own family, choose their own community for for for generations. There’s this kind of whiff of disreputability around collectivism, and these narratives around these kids are running wild and bodies are hanging out and the music’s too loud, and like, what’s going on there? What are they eating? </p><p><strong>Virginia</strong></p><p>There are so many ways we police it all.</p><p><strong>Lisa</strong></p><p>It’s all really, really policed. I think that’s really well put. So I think it's important to reclaim collectivism and reframe collectivism as legitimate, valuable, important, meaningful. <strong>Collectivism is something that a lot of people who live in dominant white communities have actually had taken from us through the medium of compulsory individualism.</strong> We need to reclaim it, and we need to not stigmatize it in all the communities that are around us and our neighbors.</p><p><strong>Virginia</strong></p><p>Maybe instead, we should be looking at other communities as examples to emulate.</p><p><strong>Lisa</strong></p><p>As resources, absolutely. The disability community as well. </p><p><strong>Virginia</strong></p><p>I think that’s really helpful, and I’m sure it gives folks a lot to think about, because it just continues to show up in so many small ways. </p><p>Even as you were describing that I was thinking about the stress response that kicks in for me after I host a gathering, and my house is left in whatever state it’s left in. And it’s like, of course, the house is messy. <strong>You just had 12 people over, and there are seltzer cans laying around and throw pillows out of place. That’s because you lived in your house.</strong> You used it. </p><p>But there’s this other part of my brain that’s so conditioned to be like, <em>well, the house has to be tidy. And now it looks like you’re out of control.</em> But it’s that kind of thing, <strong>that inner policing we do, that is very much related to this larger societal policing that we participate in.</strong></p><p><strong>Lisa</strong></p><p>Absolutely, yeah.</p><p><strong>Virginia</strong></p><p>Any last tips for folks who are like, okay, I want to be doing more of this. Particularly folks who want to connect with child free folks, or for child free folks who are listening, who want to connect with more families with kids. Any little nudges, baby steps people can take towards building this?</p><p><strong>Lisa</strong></p><p><strong>My big nudge is to practice courage, because it’s scary to put yourself out there.</strong> You have to be vulnerable when you ask to build a relationship that’s deeper with people. And I think it actually is analogous, in some ways, to forming romantic relationships. You have to take some risks to say what you want, and that’s a scary thing to do, but there are lots and lots of people out there who want to be more involved in the lives of families. And there are lots and lots of families out there who need more support.</p><p><strong>Virginia</strong></p><p>When you were talking about the pandemic, I was like, <em>I would have killed for an auntie.</em> </p><p><strong>Lisa</strong></p><p>Every family needs an auntie. </p><p>Two adults I love, <a href="https://rojospinks.substack.com/" target="_blank">Rosie Spinks</a> and <a href="https://thefamilycommons.substack.com/p/fair-play-didnt-work-for-me-this" target="_blank">Chloe Sladden</a> who both have wonderful newsletters, have been writing about this lately, that even having two adults is just not enough to run a household in the structure of society that we live in. I think that that’s right, even if you’ve got a man who’s pulling his weight, to crack open a whole other can of worms.</p><a href="https://thefamilycommons.substack.com/p/fair-play-didnt-work-for-me-this">Why Fair Play didn't work for Chloe</a><p><strong>Virginia</strong></p><p>Which, yeah.</p><p><strong>Lisa</strong></p><p>They’re rare, but it does happen, and even then, it’s not enough. <strong>We actually need more adults to make communities run than we get with the way nuclear families are set up.</strong> So it’s a really worthy thing to seek out aunties, and for aunties to seek out families, and it’s just a little bit scary. And you also have to be persistent, because when we offer, parents will usually say no. Like they don’t believe us. They think their kids are too wild and whatever. So parents have to persist and and families need to persist in being welcoming. </p><p><strong>Virginia</strong></p><p>I would also add on the parent side, as much as I appreciated what you said before about aunties have to respect parents having the final call on stuff: It’s also an exercise in us having to loosen up a little. Not everything is going to go exactly the way you want it to go. The bedtime might look differently, meals might happen differently, there might be more or less screens, and we have to be less attached to those metrics of parenting and touchstones of our parenting day, and realize that the benefits of our kids getting to be with other people, <em>way</em> outweighs whether or not they eat three cookies or whatever it is. </p><p><strong>Lisa</strong></p><p>Yeah, the more that we live in community, the more we all learn to be flexible.</p><p><strong>Virginia</strong></p><p><strong>Which is really the work of my life, learning to be more flexible.</strong> </p><a href="https://www.patreon.com/virginiasolesmith/join">Work on flexibility with us! </a><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><h3>Butter </h3><p><strong>Lisa</strong></p><p>I feel like this is pretty nerdy, but this is my true self. The Substack algorithm fed me a newsletter yesterday that I’m so excited about. <a href="https://andrewknott.substack.com/p/a-classic-childrens-book-series-has" target="_blank">It’s about </a><em><a href="https://andrewknott.substack.com/p/a-classic-childrens-book-series-has" target="_blank">The Babysitters Club</a></em>, which was, like, my favorite thing. </p><p><strong>Virginia</strong></p><p>Oh you shared this. Oh, my God, I keep thinking  about it. </p><p><strong>Lisa</strong></p><p>And then yesterday, I ran into my childhood best friend on the beach. I’m visiting my parents right now. We read a lot of <em>Babysitters Club</em> together. So I’m going to tell you this guy named Andrew Knott, who I had not heard of before, but the algorithm fed it to me, wrote a post called <a href="https://andrewknott.substack.com/p/a-classic-childrens-book-series-has" target="_blank">A Classic Children’s Book Series Has Me Questioning My Parenting</a>, and he’s reading <em>The Babysitter’s Club</em> together with his daughter, who I think isa tween. So for those who aren’t familiar with <em>The Babysitters Club</em>, where have you been? But major cultural touch point, most important books of my childhood. And, you know, very like auntie-formative books as well. Yeah, he has this really great argument about how the babysitters in these books did like, 100% of the parenting for a lot of families.</p><p><strong>Virginia</strong></p><p>They absolutely did!</p><p><strong>Lisa</strong></p><p>It’s like, this weirdly dystopian situation where the parents are just like, <em>I guess we’re gonna go to Atlantic City for a couple days. Have fun kids.</em></p><p><strong>Virginia</strong></p><p>Yes, yes, they took two 12 year olds along to babysit a family of eight children on a beach vacation and the parents are nowhere to be found. For sure, Mary Anne and Stacey can handle all of the Pike children roaming around the Jersey Shore. It’ll be no problem.</p><p><strong>Lisa</strong></p><p>Yeah, I don’t know. It made me laugh so hard. I feel like I’m always on the lookout for, like, good takes on my favorite books of my childhood. And I’ve got to say this one is an absolute winner. </p><p><strong>Virginia</strong></p><p>And intersects so well with your work. </p><p>My Butter is that I was thinking about the sort of evolving work of being more in community. And a really lovely win I had recently over the summer —and it also relates to what you were saying about scheduling rest— is that a friend of mine and I now have a standing Wednesday morning date, where we meet to walk in a local garden. We've been doing it all summer — every Wednesday, 10am, we walk in these gardens for an hour. And they are now about to close for the season and we're figuring out a replacement place to walk. </p><p>But when I say walk—I mean, like, stroll, maybe stop and watch bees on flowers for 10 minutes. We’re just talking and strolling and we are not wearing athletic clothing. I call it a workout because it mentally gave me permission to put it on my calendar—that’s my Wednesday workout. But it is not cardio in any way. We’re just strolling around, chatting and and it’s just such a nice touch point. And I’m really proud of myself for making time for that connection with someone. And she’s a good friend, but prior to doing that, I could go three weeks without seeing her easily. And now we always see each other once a week, and we have invited other friends to join us. </p><p>And the really funny thing, or really, thecool thing was one day, I went and did the walk with her, and then I had a doctor’s appointment. And historically, in the last year or two, my blood pressure has been inching up a little bit. It’s been a smidge high. So I was getting nervous for the blood pressure reading. And my blood pressure was normal to low! </p><p><strong>Lisa</strong></p><p>Oh my gosh. Gosh, because you’re looking at bees with your friend.</p><p><strong>Virginia</strong></p><p>I texted her, I was like, <em>I truly think we’re lowering my blood pressure.</em> </p><p><strong>Lisa</strong></p><p><strong>Yeah, it’s not weight loss. It’s looking at bees, on a schedule with your friends.</strong></p><p><strong>Virginia</strong></p><p>It’s having a weekly appointment to watch the bees with your friend. </p><p>Well, thank you, Lisa. This was so much fun. Such a great conversation. Tell folks where we can find you and how we can support your work. </p><p><strong>Lisa</strong></p><p>Yeah, thank you so much for having me. Virginia. I’m at The Auntie Bulletin, which is the <a href="https://auntie.substack.com" target="_blank">auntie.substack.com</a> and that’s the main thing I’m working on right now, so I hope people will come check it out. Thank you so much for having me.</p><p><strong>Virginia</strong></p><p>It’s really fantastic. And there’s just, if any part of this conversation has resonated, there’s like, so much more over on The Auntie Bulletin. So folks need to go check it out. </p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="https://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://www.patreon.com/cw/BigUndies" target="_blank">Big Undies.</a></em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><a href="https://www.patreon.com/virginiasolesmith/join">Subscribe! </a><p></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 23 Oct 2025 09:00:16 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3>You’re listening to Burnt Toast! I’m Virginia Sole-Smith. Today, my conversation is with Lisa Sibbett, PhD. </h3><p>Lisa writes <a href="https://theauntie.substack.com/" target="_blank">The Auntie Bulletin</a>, a weekly newsletter about kinship, chosen family and community care. As a long time Auntie herself, Lisa often focuses on the experiences of people without children who are nevertheless, in her words, "cultivating childful lives." </p><p>We’ve been talking<a href="https://www.patreon.com/collection/1753435?view=expanded" target="_blank"> a whole bunch about community on Burnt Toast lately</a>, and Lisa reached out to have a conversation about the systems that get in the way of our community building efforts—specifically <strong>our culture's systemic isolation of the nuclear family.</strong> </p><p>This is one of those conversations that isn't "classic Burnt Toast." But <strong>we're here to do fat liberation work—and so how we think about community matters here, because community is fundamental to any kind of advocacy work.</strong> Plus it brings us joy! And joy matters too. I super appreciate this conversation with Lisa, and I know you will too.</p><a href="https://www.patreon.com/virginiasolesmith/join">Join our community! </a><h3><strong>Today’s episode is free! But don't forget, if you were a Substack subscriber, you have until October 28 to claim your free access to our paid content. </strong><u><strong>Check your email for your special gift link!</strong></u><strong> </strong></h3><h3>Episode 216 Transcript</h3><p><strong>Lisa</strong></p><p>So my newsletter is about building kinship and community care. I live in cohousing, and I’ve been an auntie for many years to lots of different kids. I’ve always been really involved in the lives of other people’s children. And <strong>people who have lives like mine, we often don’t really have even language for describing what our experience is like.</strong> It’s sort of illegible to other people. Like, what’s your role? Why are you here?</p><p>And all of this has really blossomed into work that’s definitely about loving and supporting families and other people’s children, but I also write about elder care and building relationships with elders and building community and cohousing. And I have a chronic illness, so I sometimes write about balancing self-care and community care. </p><p><strong>Virginia</strong></p><p>I have been an instant convert to your work, because a lot of what you write really challenges me in really useful ways. You have really made me reckon with how much I have been siloed in the structure of my life. </p><p>It’s funny because I actually grew up with a kind of accidental–it wasn’t quite cohousing. We had two separate houses. But I was the child of a very amicable divorce, and my four parents co-parented pretty fluidly. So <strong>I grew up with adults who were not my biological parents playing really important roles in my life.</strong> </p><p>And I have gotten to the point where I’m realizing I want a version of that for my kids. And that maybe that is just a better model. So it's fascinating to consider what that can look like when not everybody has those very specific circumstances. </p><p><strong>Lisa</strong></p><p>It’s a dreamy setup, actually, to have amicably divorced parents and extra parents.</p><p><strong>Virginia</strong></p><p>I’m super proud of all of my parents for making it work. My sister —who is my half sister from my dad’s second marriage—has a baby now. And my mom made the first birthday cake for them. <strong>There are a lot of beautiful things about blended families.</strong> When they work, they’re really amazing. </p><p>And it always felt like we were doing something kind of weird, and other people didn’t quite understand our family. So I also relate to that piece of it. Because when you say "cohousing community," I think a lot of folks don’t really know what that term means. What does it look like, and how does it manifest in practice? <strong>What is daily life like in a cohousing community?</strong> </p><p><strong>Lisa</strong></p><p>There are different synonyms or near neighbor terms for cohousing. Another one is "intentional community." Back in the day, we might think about it as kind of a commune, although in the commune structure, people tended to actually pool their finances. I would say that <strong>cohousing is a much more kind of hybrid model between having your own space and being up in each other’s spaces and sharing all of the resources.</strong> </p><a href="https://www.patreon.com/virginiasolesmith/join">Join the Burnt Toast community! </a><p>So I really think of cohousing as coming frpm where so many dreamy social policies come from: Scandinavia. In Denmark and I think other countries in Northern Europe there is a lot of intentional urban planning around building shared, communal living spaces where there are things like community kitchens and shared outdoor space for lots of different residences. So that’s kind of the model that cohousing in the US tends to come from. And sometimes it’s people living together in a house. Sometimes it’s houses clustered together, or a shared apartment building. It can look a lot of different ways. <strong>The shared attribute is that you’re attempting to live in a more communal way and sharing a lot of your familial resources.</strong> </p><p>In my cohousing community, there are just three households. It’s really, really small. We really lucked into it. My partner and I were displaced due to growth in our city, and needed to find a new place to live. And we had been talking with some friends for years about hoping to move into cohousing with them. But it’s very hard to actually make happen. It takes a lot of luck, especially in urban environments, but I think probably anywhere in the United States, because our policies and infrastructure are really not set up for it. </p><p>So we were thinking about doing cohousing with our friends. They were going to build a backyard cottage. We were thinking about moving into the backyard cottage, but it was feeling a little bit too crowded. And then my partner was like, "Well, you know, the house next door is for sale." So it was really fortuitous, because the housing market was blowing up. Houses were being sold really, really fast, but there were some specific conditions around this particular house that made it possible for us to buy it. <strong>So we ended up buying a house next door to our friends.</strong> </p><p>And then they also have a basement apartment and a backyard cottage. So there are people living in the basement apartment, and then, actually, the backyard cottage is an Airbnb right now, but it could potentially be expanded. </p><p>So we have three households. <strong>One household has kids, two households don’t, and our backyard is completely merged. We eat meals together four nights a week or five nights a week.</strong> Typically, we take turns cooking for each other, and have these big communal meals, and which is just such a delight. And if your car breaks down, there’s always a car to borrow. We share all our garden tools, and we have sheds that we share. There are a lot of collective resources, and availability for rides to the airport ,and that kind of thing. </p><p><strong>Virginia</strong></p><p>There are just so many practical applications! </p><p><strong>Lisa</strong></p><p>It’s really delightful. <strong>Prior to moving into cohousing, we never hosted people at all.</strong> I was very averse to the idea of living in shared space. I was really worried about that. But because we have our own spaces <em>and</em> we have communal spaces, it sort of works for different people’s energies. </p><p>And I certainly have become much more flexible and comfortable with having lots of people around. <strong>I’m no longer afraid of cooking for 12 people</strong>, you know? So it just makes it a lot easier to have a life where you can go in and out of your introversion phases and your social phases.</p><p><strong>Virginia</strong></p><p>I’m sure because you’re around each other all the time, there’s not the same sense of "putting on your outgoing personality." Like for introverts, when we socialize, there’s a bit of a putting on that persona.</p><p><strong>Lisa</strong></p><p>Totally. It’s much more like family. <strong>We’re kind of hanging around in our pajamas, and nobody’s cleaning their houses.</strong> </p><p><strong>Virginia</strong></p><p>You have that comfort level, which is hard to replicate. It’s hard even for people who are good friends, but haven’t sort of intentionally said, "We want this in our relationship. "There are all those pressures that kick in to have your house look a certain way. This is something I’ve been writing about —<a href="https://www.patreon.com/posts/140039165?collection=1753435" target="_blank">how the hosting perfectionism expectations are really high</a>. </p><a href="https://www.patreon.com/collection/1753435?view=expanded">Messy House Hosting! </a><p><strong>Lisa</strong></p><p>Absolutely, yeah. And it’s just such an impairment for us to have to live that way.</p><p><strong>Virginia</strong></p><p>For me, it took getting divorced to reckon with wanting to make some changes. I mean, in a lot of ways, it was just necessary. There were no longer two adults in my household. The moving parts of my life were just more. I suddenly realized I needed support. But it was so hard to get over those initial hurdles. </p><p><strong>Almost every other friend I’ve had who’s gotten divorced since says the same thing.</strong> Like, <em>wait, I’m going to ask people for a ride for my child?</em> It’s this huge stumbling block when, actually, that should have been how we’re all parenting and living. But it really shows how much marriage really isolates us. Or, a lot of marriages really isolate us. <strong>Our beliefs about the nuclear family really isolate us and condition us to feel like we have to handle it all by ourselves.</strong> </p><p>So I would love to hear your thoughts on where does that come from? Why do we internalize that so much? </p><p><strong>Lisa</strong></p><p>Virginia, you’ve been cultivating this wonderful metaphor about the various things that are diets. </p><p><strong>Virginia</strong></p><p>My life’s work is to tell everybody, "everything is a diet."</p><p><strong>Lisa</strong></p><p>Everything’s a diet! And I feel like it’s such a powerful metaphor, and I think it really, really applies here. <strong>The nuclear family is such a diet.</strong> You have done, I think, the Lord’s work over the last couple of years, helping us conceptualize that metaphor around what does it mean to say something is a diet? And the way that I’m thinking of the Virginia Sole-Smith Model of Diet Culture is that there’s an oppressive and compulsory ideal that we’re all supposed to live up to. <strong>If we’re not living up to it, then we’re doing it wrong, and we need to be working harder.</strong> And there’s this rewarding of restriction, which, of course, then increases demands for consumer goods and forces us to buy things. </p><p>Then, of course, it also doesn’t actually work, right? And all of that is coming out of a culture of capitalism and individualism that wants us to solve our problems by buying stuff. </p><p><strong>Virginia</strong></p><p>I mean, I say all the time, <strong>Amazon Prime was my co-parent.</strong></p><p><strong>Lisa</strong></p><p>I think the nuclear family is just part of that whole system of individualism and consumerism that we’re supposed to be living in. <strong>It really benefits the free market for us all to be isolated in these little nuclear families</strong>, not pulling on shared resources, so we all have to buy our own resources and not being able to rely on community care, so we have to pay for all of the care that we get in life. And that is gross. That’s bad. We don’t like that. </p><p>And you also have written, which I really appreciate, that it’s a very logical survival strategy to adhere to these ideals, especially the farther away you are from the social ideal. <strong>If you're marginalized in any way, the more trying to adhere to these ideals gives us cover.</strong></p><p>To me, that all just maps onto the nuclear family without any gaps. Going back to your specific question about why is it so hard to not feel like in an imposition when you’re asking for help: We’re just deeply, deeply, deeply conditioned to be self reliant within the unit of the family and not ask for help. </p><p>Both you and I have interviewed <a href="https://www.patreon.com/posts/every-parent-is-140044930" target="_blank">the wonderful Jessica Slice</a> in the last few months, and she has really helped me.</p><p>Jessica wrote <em><a href="https://splitrockbooks.com/book/9780807013243" target="_blank">Unfit Parent</a></em>. She’s a disabled mom, and she has really helped me think about how interdependence and asking for help is actually really stigmatized in our culture, and the kind of logical extension of that for disabled parents is that they get labeled unfit and their kids get taken away. But there’s a whole spectrum there of asking for help as a weakness, as being a loser, as being really deeply wrong, and we should never do it. And we’re just, like, deeply conditioned in that way. </p><p><strong>Virginia</strong></p><p>Speaking of community care: My 12-year-old was supposed to babysit for my friend’s daughter this afternoon, she has like a standing Tuesday gig. And my younger child was going to go along with her, to hang out, because she’s friends with the younger kiddo. I was going pick them up later. But then we heard this morning that this little friend has head lice. And that did make the community care fall apart! </p><p><strong>Lisa</strong></p><p>Oh no. It’s time to isolate!  </p><p><strong>Virginia</strong></p><p>While I want us all to be together....</p><p><strong>Lisa</strong></p><p>There can be too much togetherness. You don’t want to shave your head.</p><p><strong>Virginia</strong></p><p>That said, though: It was a great example of community care, because that mom and I are texting with our other mom friends, talking about which lice lady you want to book to come deal with that, and figuring out who needs to get their head checked. So it was still a pooling of resources and support, just not quite the way we envisioned anyway. </p><p><strong>Lisa</strong></p><p>It always unfolds in different ways than we expect.</p><p><strong>Virginia</strong></p><p>But what you’re saying about the deeply held belief that we have to do it all, that we’re inconveniencing other people by having needs: <strong>That myth completely disguises the fact that actually, when you ask for help, you build your bonds with other people</strong>, right? It actually <em>is</em> a way of being more connected to people. People like to be asked for help, even if they can’t do it all the time. They want to feel useful and valuable and and you can offer an exchange. </p><p>This sounds so silly, but in the beginning I was very aware, like, if I asked someone for a ride or a play date, like, how soon could I reciprocate to make sure that I was holding up my end of the bargain? And you do slowly start to drift away from needing that. It’s like, oh no, that’s the capitalism again, right? That’s making it all very transactional, but it’s hard to let go of that mindset. </p><p><strong>Lisa</strong></p><p>Yeah, and it just takes practice. I mean, I think that your example is so nice that just over time, you’ve kind of loosened up around it. It's almost like exposure therapy in asking for help. It doesn’t have to be this transactional transaction.</p><p><strong>Virginia</strong></p><p>And I think you start to realize, the ways you can offer help that will work for you, because that’s another thing, right? Like, we have to manage our own bandwidth. </p><p>You <a href="https://theauntie.substack.com/p/the-introverts-guide-to-cultivating-community" target="_blank">wrote recently</a> that sometimes people who aren’t in the habit of doing this are afraid that now I’ll have to say yes to everything, or this is going to be this total overhaul of my life. And  No. You can say no, because you know you say yes often enough. So talk about that a little bit.</p><a href="https://theauntie.substack.com/p/the-introverts-guide-to-cultivating-community">Community building for introverts!</a><p><strong>Lisa</strong></p><p>Absolutely. I come at this from a perspective of living with chronic illness and disability where I really need to ration my energy. I’ve only been diagnosed in the last few years, and prior to that I just thought that I was lazy and weak, and I had a lot of really negative stories about my lack of capacity, and I’m still unlearning those. But over the past few years, I’ve been really experimenting with just recognizing what I am capable of giving and also recognizing that resting is a necessary part of the process of being able to give. <strong>If I don’t rest, I can’t give.</strong> And so actually, I’m doing something responsible and good for my community when I rest. You know, whatever that resting looks like for me or for other people, and it can look a lot of different ways. Some people rest by climbing rocks. I am certainly not one of those people, but...</p><p><strong>Virginia</strong></p><p>That is not my idea of relaxation. </p><p><strong>Lisa</strong></p><p>But, whatever, it takes all kinds, right? And I think that the systems of community care are so much more sustainable the more that we are showing up as our authentic selves. </p><p><strong>Virginia</strong></p><p>You talked about how <a href="https://theauntie.substack.com/p/the-introverts-guide-to-cultivating-community" target="_blank">you schedule rest for yourself.</a> I’d love to hear more about that. </p><p><strong>Lisa</strong></p><p>That was an idea that I got from a really, really, really good therapist, by far the best therapist I’ve ever had, who herself lives with chronic illness and chronic pain. </p><p>She initially suggested to me that whenever I travel--I have a hard time with travel--that, like, if I travel for three days, I need to book three days of rest. If I travel for two weeks, I need to book two weeks of rest. That’s a radical proposition to me, and one that I still am like, <em>yeah, I don’t know if I can quite make that happen.</em> But it did inspire me to think about what would work for me. And the reality of my life for many, many years, is that on a cycle of one to two weeks, I have at least one day where I just collapse and am incapable of doing anything. I can’t get out of bed. </p><p>So this conversation with my therapist inspired me to go, you know, <strong>maybe I should just calendar a day of rest every week.</strong> Instead of having an uncontrolled crash, I can have a controlled crash, and then I’m making the decision ahead of time that I’m going to rest, rather than having to emergently rest when other people are relying on me for something, right? <strong>It just actually makes me more reliable to rest on a calendar.</strong></p><p><strong>Virginia</strong></p><p>And it honors that need. You’re not pretending that’s not going to happen or hoping you can skip by without it. You’re like, <em>no, this is a real need.</em> This is going to enable me to do the other things I want to do. So let’s just embrace that and make sure that’s planned for. It’s really, really smart.</p><p><strong>Lisa</strong></p><p>Well, and you know, I’ll say that not having kids makes it much easier, of course. But <strong>I hope that there are ways that parents can schedule in little pieces of rest, even, of course, it’s probably not like an entire Saturday.</strong> But, the more that families lean into aunties and community care, the more that that space can be carved out. </p><p><strong>Virginia</strong></p><p>So let’s talk about the auntie piece. Is it just something, like, because these friends live next door and they had kids, you found yourself playing that role? <strong>How do you cultivate being an auntie?</strong> </p><p><strong>Lisa</strong></p><p>That’s a great question. For me it was kind of both always going to happen and a conscious choice. I grew up in a big family. I’m one of six kids. I spent a lot of time babysitting as a kid for both my siblings and all the kids in my town, and some of my siblings are a lot older than me, so I became an aunt in my teens, and so I’ve always had kids in my life. Really, I can’t think of a time when I didn’t have little ones  around, which I think is a real benefit, not a lot of people have that kind of life. </p><p>And I was raised by early childhood educators. My mom is a teacher. My grandma was a preschool teacher. My other grandma is a teacher. There are a lot of teachers in my family, and a lot of them worked with little kids, so there are a lot of resources available to me.</p><p>But then I also did have to make some conscious choices. I think that one of the early things that happened for me was one of my best friends asked me to be her child’s godmother, and that kid is now 17. I know, she’s a teenager, oh my god. </p><p>So that relationship in my 20s started to condition me to think: <strong>How do I really show up for a family? How do I really show up for a child that’s not my own child?</strong> And then when we moved into cohousing, which was in 2019 right before the pandemic started. We knew that we would be involving ourselves more in the life of a family. </p><a href="https://theauntie.substack.com/p/how-do-aunties-show-up-for-parents">More on Lisa's childful life</a><p>At that time, my partner and I were hoping to have kids, and I ended up losing a lot of pregnancies. We decided to not become parents, but so we were initially envisioning sort of raising our kids together, right? And then <strong>when my partner and I decided not to have kids, one of the things that we sort of decided to pivot toward is like, well, we’re going to really invest in these kids who live in our community</strong>, which we already were, because the pandemic hit and we were a bubble. </p><p>So many people know the story. All the adults are working full time. There’s no childcare. There are little kids. So it was really all hands on deck during that time, and it really pushed our community into a structure of lots and lots of interdependence around childcare and I spent a lot of time with these kids when they were really little, and that really cemented some bonds and forced us to make some very conscious decisions about how we want to be involved in each other’s lives. To the point that once you get very involved in the lives of kids, you can’t exit. Like, even if you wanted to. And so that changes your whole life trajectory. <strong>Moving to Mexico is off the table for me and my partner until these kids are at least out of the house</strong>, and that’s many years down the road, right? It would be harmful for us to separate from these kids at this point. </p><p>So, there are conscious decisions and just sort of happenstance. And I think for anybody who’s interested in becoming an auntie or recruiting an auntie: <strong>Every situation is kind of different. But the piece about making conscious decisions is really important</strong> and requires sometimes scary conversations where we have to put ourselves out there and be vulnerable and take risks to let our loved ones know that we would like to form these kind of relationships. </p><p><strong>Virginia</strong></p><p>As someone on the side with the kids, my fear would be that I’m asking this huge favor, and like, <em>oh my gosh, what an imposition</em>. Because kids are chaos and these friends have a lovely, child-free life--I love my children, standard disclaimer. </p><p><strong>Lisa</strong></p><p>Kids are total chaos.</p><p><strong>Virginia</strong></p><p>Kids are always in whatever vortex of feelings and needs that that particular age and stage requires and asking someone to show up for that is, it’s big. It’s big.</p><p><strong>Lisa</strong></p><p>Well, I definitely can’t speak for all childless people, definitely not. But there are a lot of aunties who read<a href="https://theauntie.substack.com/archive" target="_blank"> The Auntie Bulletin</a>, several thousand people who read <a href="https://theauntie.substack.com/archive" target="_blank">The Auntie Bulletin</a>, and a lot of shared values there in our community. </p><p>Something that I think is a common feature among people who are aunties, or who want to be aunties, is: <strong>We really recognize how much we benefit from being in relationship with families.</strong> </p><p>There are a lot of people, myself included, who were not able to have children and really want to have a child-ful life. We would feel a loss if we didn’t have kids in our lives. And so this was something that I was reckoning with during the pandemic, when my partner and I were providing really a lot of childcare for another family. <strong>People would ask me: Do you feel like you’re getting taken advantage of? What are you getting in return?</strong> </p><p>What I realized during that time was, I’m getting paid back tenfold, because <strong>I get to have these kids in my life for the rest of my life, but I don’t have to do the hard stuff.</strong> And that’s really important. Parenting, I don’t have to tell you, is very hard. As a person with chronic illness and disability at this point, I’m very glad that I don’t have kids, because I don’t think actually that I have the stamina. It's not about capacity for love, it’s just about straight up physical energy. </p><p>And so I’m able to have the benefits as an auntie of being parent-adjacent, without the cost. So <strong>I’m the winner in that transaction. And I think a lot of aunties think that way.</strong></p><p><strong>Virginia</strong></p><p>Well, that’s really encouraging to hear. And I think, too, what you’re talking about is just having really good communication, so people can say what they can do and also have their boundaries honored when they have to set a limit. That’s key to any good relationship, so it would apply here too. </p><a href="https://www.patreon.com/virginiasolesmith/join">Subscribe to Burnt Toast! </a><p><strong>Lisa</strong></p><p>Yeah, totally.</p><p><strong>Virginia</strong></p><p>Thinking about other barriers that come up. I’ve been reading, and I know you’re a fan too, of Katherine Goldstein, and she’s been writing such interesting critiques right now of <a href="https://thedoubleshift.substack.com/p/are-kids-activities-stopping-parents" target="_blank">how youth sports culture really derails families’ abilities to participate in community</a>. </p><p>That’s a whole fairly explosive topic, because people are really attached to their sports. So,  I’ll save the specifics of that for some time I have Katherine on to discuss this. <strong>Are youth sports a diet? Yes, absolutely.</strong> </p><p>And we are not a sports family, but when she wrote about it, I immediately recognized what she meant, because every fall I noticed that my kids' friends become much less available for play dates because it’s soccer season. And it’s like, waiting for when soccer practice will be over, so that so-and-so might come over. Suddenly, even as a non-sports family, I feel like I’m loosely revolving around these schedules. </p><p>And to bring it back to your work: That is one aspect of parenting culture that is really feeding into this isolation problem and this lack of community problem. This way that we’ve decided parenting has to be so intensive and performative around sports makes people actually less available to their communities. </p><p>So this is a long way of asking my question: <strong>Do you think what we’re really talking about here is a problem with the institution of marriage or the institution of parenting, or is it a bit of both?</strong></p><p><strong>Lisa</strong></p><p>That’s so interesting. I do think that youth sports is, like, by far, the kind of biggest engine of this. But there also are families that are, like, deep, deep, deep into youth performing arts that would have the same kind of function.</p><p><strong>Virginia</strong></p><p> Dance is another big one. Competitions taking up every weekend.</p><p><strong>Lisa</strong></p><p>Or youth orchestra, sometimes those can be incredibly consuming and also incredibly expensive. </p><p>So going with the grain of the parents that are really hyper investing in their kids activities:  They will find community in those places often, right? It's a sort of substitute community for the length of the season, or whatever. And then my question is: What’s the culture within those spaces? Is it like, hyper competitive? Is it about getting to the national championship? Is there a sense of community? Is there a sense of supporting kids around resilience when things don’t go the way that they want them to? <strong>The cultures within these spaces matter.</strong> </p><p>And I think it just ties back to the way that the nuclear family is a diet. Because we are so deeply incentivized to be fearful in our culture and to treat our problems with money, goods, services, activities. And the fear, I think, for a lot of parents, is that their kids are going to not have a good and happy life. </p><p>So then there’s what Annette Lareau, an educational researcher, calls <a href="https://web.sas.upenn.edu/annettelareau/unequal-childhoods/" target="_blank">concerted cultivation</a>, particularly among more bourgeois middle class families of trying to schedule kids to the hilt, to make sure that they get every opportunity in life, and they can therefore succeed through every hurdle, and never have any adversity. Or that the adversity that they have is character building adversity in some way. And so I think that the hyper-involvement in kids activities does come from fear that’s motivated by capitalism. And is that an issue of parenting culture or marriage culture or capitalist culture or gender culture?</p><p><strong>Virginia</strong></p><p>All of it. Yes. I mean, one thing I think about, too, is how these activities create their own community. But it's a very homogenous community. The child-free folks aren't there, because it’s only soccer families or dance families or whatever. And you’re only going to get families who can afford to do the activity. So it's a self-selecting group. </p><p>This is not to say I’m doing a great job cultivating a more diverse community for my kids. I live in a white majority town. <strong>This is hard for all of us. We’re not saying you all have to quit your sports!</strong> But if that’s your primary community, that is going to narrow things in a in a way that’s worth reflecting on. </p><p>To bring this a little more fully into the Burnt Toast space, where we talk about diet as metaphor, but also diets specifically: <strong>One question I am asked a lot from the aunties in the Burnt Toast community, is, "How do I show up for the kids in my life that are not my own, I don’t get to make the parenting calls, but for whom I still want to model anti-diet values?"</strong> Maybe there’s stuff the parents are doing with food that's sending a weird message, or dieting in the home, that kind of thing. </p><p><strong>Lisa</strong></p><p>Well, my sense is for myself—and I try to preach this gospel at The Auntie Bulletin— is that there are a lot of these moments for non-parents who are really deeply invested in the lives of kids, where it’s not our call. And it’s just a tricky terrain for aunties or any kind of allo-parental adults who are involved in the lives of kids who aren’t their own kids. </p><p>I’m really fortunate that most of my friends are pretty on board with an anti-diet philosophy. The people who are close to me, where I’m really involved in feeding kids are on the same page. But it comes up in other ways, right? Where I might have a different perspective than the parents. </p><p>My sense is really that aunties do need to follow parents' lead that <strong>it’s actually quite important to honor parents’ decision makings for their kids. </strong><em><strong>And</strong></em><strong> we can be sort of stealthy ninjas around how we disrupt cultural conditioning</strong> more broadly. </p><p>So I’m not super close to their parents, but we’ve got some kids in our neighborhood who are buddies with the kids who are a big part of my life. And those neighborhood kids get a lot of diet conditioning at home. There’s this little girl, she’s in fourth grade, and she’s always telling me about her mom’s exercise and saying that she can't get fat and she can’t eat that popsicle and things like that, which is really heartbreaking to witness. And it’s exactly that kind of situation where it’s like, I’m invested in this as a just a member of our society, but I also care about these kids, <em>and</em> it’s just not my call, you know? </p><p>So I can just say things like, "Well, I like my body. I feel good that I have a soft body and I’m going to have another brownie. It tastes really good." And just kind of speak from my own experience, where I’m not necessarily trying to argue with their parents, or trying to convince the kid of something different. I’m just modeling something different for them. And <strong>I think it’s totally fine to say, "In my house, you’re allowed to have another brownie if you want one!"</strong> </p><p><strong>Virginia</strong></p><p>That modeling is so powerful. Having one example in their life of someone doing it differently, can plant that seed and help them reframe, like, <em>oh, okay, that’s not the only way to think about this conversation.</em> That’s really useful.</p><p><strong>Lisa</strong></p><p>And I think affirming difference whenever we have the opportunity to do so is important. When a kid comments on somebody’s body size or shape, you can just always say, "Isn’t it great how people are different? It’s so wonderful. There’s so much variety."</p><p><strong>Virginia</strong></p><p>Related to modeling and fostering anti-diet values: I think there is a way that this collective approach to living and being in community with each other runs quite counter to mainstream narratives around what is good behavior, what are social expectations, and which groups do we let take up space. </p><p><strong>I’m thinking about how the group of soccer moms is allowed to be a community that everyone has paid to participate in, while the Black neighborhood having a block party might have the cops called on them.</strong> So, talk a little bit about how you see collectivism as also an act of radicalism.</p><p><strong>Lisa</strong></p><p>Yeah, thank you for that question. It’s such a good one. </p><p>A soccer community that is literally pay to play, where there are increasing tiers of elitenes—that is coded as very respectable in our society. Whereas a block party in a neighborhood of color is coded as disrespectable, unrespectable, disreputable. The music is loud and the people are being inconsiderate and their bodies are hanging out. There is all of this stigma around collectivism. </p><p>I find for myself it’s very insidious and subtle, the ways that collectivism is stigmatized. <strong>I have a theoretical allegiance to collectivism, but it takes having to actually ask for help to notice our friction and our resistance to that.</strong> You were talking about that earlier in the follow up to your divorce. And I’ve had that experience, when I’ve needed to ask for help around my disability and chronic illness, and there’s all of a sudden this feeling of like, <em>oh, I shouldn’t ask for help. Oh, there’s something wrong with that.</em> </p><p>And I think that <strong>there actually </strong><em><strong>is</strong></em><strong> a dotted line there between our resistance to asking for help and that feeling like we’re doing something bad and anti-Blackness, anti-brownness, anti-queerness.</strong> Community is so, so essential for queer folks who have had to find their own family, choose their own community for for for generations. There’s this kind of whiff of disreputability around collectivism, and these narratives around these kids are running wild and bodies are hanging out and the music’s too loud, and like, what’s going on there? What are they eating? </p><p><strong>Virginia</strong></p><p>There are so many ways we police it all.</p><p><strong>Lisa</strong></p><p>It’s all really, really policed. I think that’s really well put. So I think it's important to reclaim collectivism and reframe collectivism as legitimate, valuable, important, meaningful. <strong>Collectivism is something that a lot of people who live in dominant white communities have actually had taken from us through the medium of compulsory individualism.</strong> We need to reclaim it, and we need to not stigmatize it in all the communities that are around us and our neighbors.</p><p><strong>Virginia</strong></p><p>Maybe instead, we should be looking at other communities as examples to emulate.</p><p><strong>Lisa</strong></p><p>As resources, absolutely. The disability community as well. </p><p><strong>Virginia</strong></p><p>I think that’s really helpful, and I’m sure it gives folks a lot to think about, because it just continues to show up in so many small ways. </p><p>Even as you were describing that I was thinking about the stress response that kicks in for me after I host a gathering, and my house is left in whatever state it’s left in. And it’s like, of course, the house is messy. <strong>You just had 12 people over, and there are seltzer cans laying around and throw pillows out of place. That’s because you lived in your house.</strong> You used it. </p><p>But there’s this other part of my brain that’s so conditioned to be like, <em>well, the house has to be tidy. And now it looks like you’re out of control.</em> But it’s that kind of thing, <strong>that inner policing we do, that is very much related to this larger societal policing that we participate in.</strong></p><p><strong>Lisa</strong></p><p>Absolutely, yeah.</p><p><strong>Virginia</strong></p><p>Any last tips for folks who are like, okay, I want to be doing more of this. Particularly folks who want to connect with child free folks, or for child free folks who are listening, who want to connect with more families with kids. Any little nudges, baby steps people can take towards building this?</p><p><strong>Lisa</strong></p><p><strong>My big nudge is to practice courage, because it’s scary to put yourself out there.</strong> You have to be vulnerable when you ask to build a relationship that’s deeper with people. And I think it actually is analogous, in some ways, to forming romantic relationships. You have to take some risks to say what you want, and that’s a scary thing to do, but there are lots and lots of people out there who want to be more involved in the lives of families. And there are lots and lots of families out there who need more support.</p><p><strong>Virginia</strong></p><p>When you were talking about the pandemic, I was like, <em>I would have killed for an auntie.</em> </p><p><strong>Lisa</strong></p><p>Every family needs an auntie. </p><p>Two adults I love, <a href="https://rojospinks.substack.com/" target="_blank">Rosie Spinks</a> and <a href="https://thefamilycommons.substack.com/p/fair-play-didnt-work-for-me-this" target="_blank">Chloe Sladden</a> who both have wonderful newsletters, have been writing about this lately, that even having two adults is just not enough to run a household in the structure of society that we live in. I think that that’s right, even if you’ve got a man who’s pulling his weight, to crack open a whole other can of worms.</p><a href="https://thefamilycommons.substack.com/p/fair-play-didnt-work-for-me-this">Why Fair Play didn't work for Chloe</a><p><strong>Virginia</strong></p><p>Which, yeah.</p><p><strong>Lisa</strong></p><p>They’re rare, but it does happen, and even then, it’s not enough. <strong>We actually need more adults to make communities run than we get with the way nuclear families are set up.</strong> So it’s a really worthy thing to seek out aunties, and for aunties to seek out families, and it’s just a little bit scary. And you also have to be persistent, because when we offer, parents will usually say no. Like they don’t believe us. They think their kids are too wild and whatever. So parents have to persist and and families need to persist in being welcoming. </p><p><strong>Virginia</strong></p><p>I would also add on the parent side, as much as I appreciated what you said before about aunties have to respect parents having the final call on stuff: It’s also an exercise in us having to loosen up a little. Not everything is going to go exactly the way you want it to go. The bedtime might look differently, meals might happen differently, there might be more or less screens, and we have to be less attached to those metrics of parenting and touchstones of our parenting day, and realize that the benefits of our kids getting to be with other people, <em>way</em> outweighs whether or not they eat three cookies or whatever it is. </p><p><strong>Lisa</strong></p><p>Yeah, the more that we live in community, the more we all learn to be flexible.</p><p><strong>Virginia</strong></p><p><strong>Which is really the work of my life, learning to be more flexible.</strong> </p><a href="https://www.patreon.com/virginiasolesmith/join">Work on flexibility with us! </a><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><h3>Butter </h3><p><strong>Lisa</strong></p><p>I feel like this is pretty nerdy, but this is my true self. The Substack algorithm fed me a newsletter yesterday that I’m so excited about. <a href="https://andrewknott.substack.com/p/a-classic-childrens-book-series-has" target="_blank">It’s about </a><em><a href="https://andrewknott.substack.com/p/a-classic-childrens-book-series-has" target="_blank">The Babysitters Club</a></em>, which was, like, my favorite thing. </p><p><strong>Virginia</strong></p><p>Oh you shared this. Oh, my God, I keep thinking  about it. </p><p><strong>Lisa</strong></p><p>And then yesterday, I ran into my childhood best friend on the beach. I’m visiting my parents right now. We read a lot of <em>Babysitters Club</em> together. So I’m going to tell you this guy named Andrew Knott, who I had not heard of before, but the algorithm fed it to me, wrote a post called <a href="https://andrewknott.substack.com/p/a-classic-childrens-book-series-has" target="_blank">A Classic Children’s Book Series Has Me Questioning My Parenting</a>, and he’s reading <em>The Babysitter’s Club</em> together with his daughter, who I think isa tween. So for those who aren’t familiar with <em>The Babysitters Club</em>, where have you been? But major cultural touch point, most important books of my childhood. And, you know, very like auntie-formative books as well. Yeah, he has this really great argument about how the babysitters in these books did like, 100% of the parenting for a lot of families.</p><p><strong>Virginia</strong></p><p>They absolutely did!</p><p><strong>Lisa</strong></p><p>It’s like, this weirdly dystopian situation where the parents are just like, <em>I guess we’re gonna go to Atlantic City for a couple days. Have fun kids.</em></p><p><strong>Virginia</strong></p><p>Yes, yes, they took two 12 year olds along to babysit a family of eight children on a beach vacation and the parents are nowhere to be found. For sure, Mary Anne and Stacey can handle all of the Pike children roaming around the Jersey Shore. It’ll be no problem.</p><p><strong>Lisa</strong></p><p>Yeah, I don’t know. It made me laugh so hard. I feel like I’m always on the lookout for, like, good takes on my favorite books of my childhood. And I’ve got to say this one is an absolute winner. </p><p><strong>Virginia</strong></p><p>And intersects so well with your work. </p><p>My Butter is that I was thinking about the sort of evolving work of being more in community. And a really lovely win I had recently over the summer —and it also relates to what you were saying about scheduling rest— is that a friend of mine and I now have a standing Wednesday morning date, where we meet to walk in a local garden. We've been doing it all summer — every Wednesday, 10am, we walk in these gardens for an hour. And they are now about to close for the season and we're figuring out a replacement place to walk. </p><p>But when I say walk—I mean, like, stroll, maybe stop and watch bees on flowers for 10 minutes. We’re just talking and strolling and we are not wearing athletic clothing. I call it a workout because it mentally gave me permission to put it on my calendar—that’s my Wednesday workout. But it is not cardio in any way. We’re just strolling around, chatting and and it’s just such a nice touch point. And I’m really proud of myself for making time for that connection with someone. And she’s a good friend, but prior to doing that, I could go three weeks without seeing her easily. And now we always see each other once a week, and we have invited other friends to join us. </p><p>And the really funny thing, or really, thecool thing was one day, I went and did the walk with her, and then I had a doctor’s appointment. And historically, in the last year or two, my blood pressure has been inching up a little bit. It’s been a smidge high. So I was getting nervous for the blood pressure reading. And my blood pressure was normal to low! </p><p><strong>Lisa</strong></p><p>Oh my gosh. Gosh, because you’re looking at bees with your friend.</p><p><strong>Virginia</strong></p><p>I texted her, I was like, <em>I truly think we’re lowering my blood pressure.</em> </p><p><strong>Lisa</strong></p><p><strong>Yeah, it’s not weight loss. It’s looking at bees, on a schedule with your friends.</strong></p><p><strong>Virginia</strong></p><p>It’s having a weekly appointment to watch the bees with your friend. </p><p>Well, thank you, Lisa. This was so much fun. Such a great conversation. Tell folks where we can find you and how we can support your work. </p><p><strong>Lisa</strong></p><p>Yeah, thank you so much for having me. Virginia. I’m at The Auntie Bulletin, which is the <a href="https://auntie.substack.com" target="_blank">auntie.substack.com</a> and that’s the main thing I’m working on right now, so I hope people will come check it out. Thank you so much for having me.</p><p><strong>Virginia</strong></p><p>It’s really fantastic. And there’s just, if any part of this conversation has resonated, there’s like, so much more over on The Auntie Bulletin. So folks need to go check it out. </p><p>🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="https://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://www.patreon.com/cw/BigUndies" target="_blank">Big Undies.</a></em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><a href="https://www.patreon.com/virginiasolesmith/join">Subscribe! </a><p></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>The Anti-Diet Auntie Revolution</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:43:56</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast! I’m Virginia Sole-Smith. Today, my conversation is with Lisa Sibbett, PhD. Lisa writes The Auntie Bulletin, a weekly newsletter about kinship, chosen family and community care. As a long time Auntie herself, Lisa often focuses on the experiences of people without children who are nevertheless, in her words, &quot;cultivating childful lives.&quot; We’ve been talking a whole bunch about community on Burnt Toast lately, and Lisa reached out to have a conversation about the systems that get in the way of our community building efforts—specifically our culture&apos;s systemic isolation of the nuclear family. This is one of those conversations that isn&apos;t &quot;classic Burnt Toast.&quot; But we&apos;re here to do fat liberation work—and so how we think about community matters here, because community is fundamental to any kind of advocacy work. Plus it brings us joy! And joy matters too. I super appreciate this conversation with Lisa, and I know you will too.Join our community! Today’s episode is free! But don&apos;t forget, if you were a Substack subscriber, you have until October 28 to claim your free access to our paid content. Check your email for your special gift link! Episode 216 TranscriptLisaSo my newsletter is about building kinship and community care. I live in cohousing, and I’ve been an auntie for many years to lots of different kids. I’ve always been really involved in the lives of other people’s children. And people who have lives like mine, we often don’t really have even language for describing what our experience is like. It’s sort of illegible to other people. Like, what’s your role? Why are you here?And all of this has really blossomed into work that’s definitely about loving and supporting families and other people’s children, but I also write about elder care and building relationships with elders and building community and cohousing. And I have a chronic illness, so I sometimes write about balancing self-care and community care. VirginiaI have been an instant convert to your work, because a lot of what you write really challenges me in really useful ways. You have really made me reckon with how much I have been siloed in the structure of my life. It’s funny because I actually grew up with a kind of accidental–it wasn’t quite cohousing. We had two separate houses. But I was the child of a very amicable divorce, and my four parents co-parented pretty fluidly. So I grew up with adults who were not my biological parents playing really important roles in my life. And I have gotten to the point where I’m realizing I want a version of that for my kids. And that maybe that is just a better model. So it&apos;s fascinating to consider what that can look like when not everybody has those very specific circumstances. LisaIt’s a dreamy setup, actually, to have amicably divorced parents and extra parents.VirginiaI’m super proud of all of my parents for making it work. My sister —who is my half sister from my dad’s second marriage—has a baby now. And my mom made the first birthday cake for them. There are a lot of beautiful things about blended families. When they work, they’re really amazing. And it always felt like we were doing something kind of weird, and other people didn’t quite understand our family. So I also relate to that piece of it. Because when you say &quot;cohousing community,&quot; I think a lot of folks don’t really know what that term means. What does it look like, and how does it manifest in practice? What is daily life like in a cohousing community? LisaThere are different synonyms or near neighbor terms for cohousing. Another one is &quot;intentional community.&quot; Back in the day, we might think about it as kind of a commune, although in the commune structure, people tended to actually pool their finances. I would say that cohousing is a much more kind of hybrid model between having your own space and being up in each other’s spaces and sharing all of the resources. Join the Burnt Toast community! So I really think of cohousing as coming frpm where so many dreamy social policies come from: Scandinavia. In Denmark and I think other countries in Northern Europe there is a lot of intentional urban planning around building shared, communal living spaces where there are things like community kitchens and shared outdoor space for lots of different residences. So that’s kind of the model that cohousing in the US tends to come from. And sometimes it’s people living together in a house. Sometimes it’s houses clustered together, or a shared apartment building. It can look a lot of different ways. The shared attribute is that you’re attempting to live in a more communal way and sharing a lot of your familial resources. In my cohousing community, there are just three households. It’s really, really small. We really lucked into it. My partner and I were displaced due to growth in our city, and needed to find a new place to live. And we had been talking with some friends for years about hoping to move into cohousing with them. But it’s very hard to actually make happen. It takes a lot of luck, especially in urban environments, but I think probably anywhere in the United States, because our policies and infrastructure are really not set up for it. So we were thinking about doing cohousing with our friends. They were going to build a backyard cottage. We were thinking about moving into the backyard cottage, but it was feeling a little bit too crowded. And then my partner was like, &quot;Well, you know, the house next door is for sale.&quot; So it was really fortuitous, because the housing market was blowing up. Houses were being sold really, really fast, but there were some specific conditions around this particular house that made it possible for us to buy it. So we ended up buying a house next door to our friends. And then they also have a basement apartment and a backyard cottage. So there are people living in the basement apartment, and then, actually, the backyard cottage is an Airbnb right now, but it could potentially be expanded. So we have three households. One household has kids, two households don’t, and our backyard is completely merged. We eat meals together four nights a week or five nights a week. Typically, we take turns cooking for each other, and have these big communal meals, and which is just such a delight. And if your car breaks down, there’s always a car to borrow. We share all our garden tools, and we have sheds that we share. There are a lot of collective resources, and availability for rides to the airport ,and that kind of thing. VirginiaThere are just so many practical applications! LisaIt’s really delightful. Prior to moving into cohousing, we never hosted people at all. I was very averse to the idea of living in shared space. I was really worried about that. But because we have our own spaces and we have communal spaces, it sort of works for different people’s energies. And I certainly have become much more flexible and comfortable with having lots of people around. I’m no longer afraid of cooking for 12 people, you know? So it just makes it a lot easier to have a life where you can go in and out of your introversion phases and your social phases.VirginiaI’m sure because you’re around each other all the time, there’s not the same sense of &quot;putting on your outgoing personality.&quot; Like for introverts, when we socialize, there’s a bit of a putting on that persona.LisaTotally. It’s much more like family. We’re kind of hanging around in our pajamas, and nobody’s cleaning their houses. VirginiaYou have that comfort level, which is hard to replicate. It’s hard even for people who are good friends, but haven’t sort of intentionally said, &quot;We want this in our relationship. &quot;There are all those pressures that kick in to have your house look a certain way. This is something I’ve been writing about —how the hosting perfectionism expectations are really high. Messy House Hosting! LisaAbsolutely, yeah. And it’s just such an impairment for us to have to live that way.VirginiaFor me, it took getting divorced to reckon with wanting to make some changes. I mean, in a lot of ways, it was just necessary. There were no longer two adults in my household. The moving parts of my life were just more. I suddenly realized I needed support. But it was so hard to get over those initial hurdles. Almost every other friend I’ve had who’s gotten divorced since says the same thing. Like, wait, I’m going to ask people for a ride for my child? It’s this huge stumbling block when, actually, that should have been how we’re all parenting and living. But it really shows how much marriage really isolates us. Or, a lot of marriages really isolate us. Our beliefs about the nuclear family really isolate us and condition us to feel like we have to handle it all by ourselves. So I would love to hear your thoughts on where does that come from? Why do we internalize that so much? LisaVirginia, you’ve been cultivating this wonderful metaphor about the various things that are diets. VirginiaMy life’s work is to tell everybody, &quot;everything is a diet.&quot;LisaEverything’s a diet! And I feel like it’s such a powerful metaphor, and I think it really, really applies here. The nuclear family is such a diet. You have done, I think, the Lord’s work over the last couple of years, helping us conceptualize that metaphor around what does it mean to say something is a diet? And the way that I’m thinking of the Virginia Sole-Smith Model of Diet Culture is that there’s an oppressive and compulsory ideal that we’re all supposed to live up to. If we’re not living up to it, then we’re doing it wrong, and we need to be working harder. And there’s this rewarding of restriction, which, of course, then increases demands for consumer goods and forces us to buy things. Then, of course, it also doesn’t actually work, right? And all of that is coming out of a culture of capitalism and individualism that wants us to solve our problems by buying stuff. VirginiaI mean, I say all the time, Amazon Prime was my co-parent.LisaI think the nuclear family is just part of that whole system of individualism and consumerism that we’re supposed to be living in. It really benefits the free market for us all to be isolated in these little nuclear families, not pulling on shared resources, so we all have to buy our own resources and not being able to rely on community care, so we have to pay for all of the care that we get in life. And that is gross. That’s bad. We don’t like that. And you also have written, which I really appreciate, that it’s a very logical survival strategy to adhere to these ideals, especially the farther away you are from the social ideal. If you&apos;re marginalized in any way, the more trying to adhere to these ideals gives us cover.To me, that all just maps onto the nuclear family without any gaps. Going back to your specific question about why is it so hard to not feel like in an imposition when you’re asking for help: We’re just deeply, deeply, deeply conditioned to be self reliant within the unit of the family and not ask for help. Both you and I have interviewed the wonderful Jessica Slice in the last few months, and she has really helped me.Jessica wrote Unfit Parent. She’s a disabled mom, and she has really helped me think about how interdependence and asking for help is actually really stigmatized in our culture, and the kind of logical extension of that for disabled parents is that they get labeled unfit and their kids get taken away. But there’s a whole spectrum there of asking for help as a weakness, as being a loser, as being really deeply wrong, and we should never do it. And we’re just, like, deeply conditioned in that way. VirginiaSpeaking of community care: My 12-year-old was supposed to babysit for my friend’s daughter this afternoon, she has like a standing Tuesday gig. And my younger child was going to go along with her, to hang out, because she’s friends with the younger kiddo. I was going pick them up later. But then we heard this morning that this little friend has head lice. And that did make the community care fall apart! LisaOh no. It’s time to isolate!  VirginiaWhile I want us all to be together....LisaThere can be too much togetherness. You don’t want to shave your head.VirginiaThat said, though: It was a great example of community care, because that mom and I are texting with our other mom friends, talking about which lice lady you want to book to come deal with that, and figuring out who needs to get their head checked. So it was still a pooling of resources and support, just not quite the way we envisioned anyway. LisaIt always unfolds in different ways than we expect.VirginiaBut what you’re saying about the deeply held belief that we have to do it all, that we’re inconveniencing other people by having needs: That myth completely disguises the fact that actually, when you ask for help, you build your bonds with other people, right? It actually is a way of being more connected to people. People like to be asked for help, even if they can’t do it all the time. They want to feel useful and valuable and and you can offer an exchange. This sounds so silly, but in the beginning I was very aware, like, if I asked someone for a ride or a play date, like, how soon could I reciprocate to make sure that I was holding up my end of the bargain? And you do slowly start to drift away from needing that. It’s like, oh no, that’s the capitalism again, right? That’s making it all very transactional, but it’s hard to let go of that mindset. LisaYeah, and it just takes practice. I mean, I think that your example is so nice that just over time, you’ve kind of loosened up around it. It&apos;s almost like exposure therapy in asking for help. It doesn’t have to be this transactional transaction.VirginiaAnd I think you start to realize, the ways you can offer help that will work for you, because that’s another thing, right? Like, we have to manage our own bandwidth. You wrote recently that sometimes people who aren’t in the habit of doing this are afraid that now I’ll have to say yes to everything, or this is going to be this total overhaul of my life. And  No. You can say no, because you know you say yes often enough. So talk about that a little bit.Community building for introverts!LisaAbsolutely. I come at this from a perspective of living with chronic illness and disability where I really need to ration my energy. I’ve only been diagnosed in the last few years, and prior to that I just thought that I was lazy and weak, and I had a lot of really negative stories about my lack of capacity, and I’m still unlearning those. But over the past few years, I’ve been really experimenting with just recognizing what I am capable of giving and also recognizing that resting is a necessary part of the process of being able to give. If I don’t rest, I can’t give. And so actually, I’m doing something responsible and good for my community when I rest. You know, whatever that resting looks like for me or for other people, and it can look a lot of different ways. Some people rest by climbing rocks. I am certainly not one of those people, but...VirginiaThat is not my idea of relaxation. LisaBut, whatever, it takes all kinds, right? And I think that the systems of community care are so much more sustainable the more that we are showing up as our authentic selves. VirginiaYou talked about how you schedule rest for yourself. I’d love to hear more about that. LisaThat was an idea that I got from a really, really, really good therapist, by far the best therapist I’ve ever had, who herself lives with chronic illness and chronic pain. She initially suggested to me that whenever I travel--I have a hard time with travel--that, like, if I travel for three days, I need to book three days of rest. If I travel for two weeks, I need to book two weeks of rest. That’s a radical proposition to me, and one that I still am like, yeah, I don’t know if I can quite make that happen. But it did inspire me to think about what would work for me. And the reality of my life for many, many years, is that on a cycle of one to two weeks, I have at least one day where I just collapse and am incapable of doing anything. I can’t get out of bed. So this conversation with my therapist inspired me to go, you know, maybe I should just calendar a day of rest every week. Instead of having an uncontrolled crash, I can have a controlled crash, and then I’m making the decision ahead of time that I’m going to rest, rather than having to emergently rest when other people are relying on me for something, right? It just actually makes me more reliable to rest on a calendar.VirginiaAnd it honors that need. You’re not pretending that’s not going to happen or hoping you can skip by without it. You’re like, no, this is a real need. This is going to enable me to do the other things I want to do. So let’s just embrace that and make sure that’s planned for. It’s really, really smart.LisaWell, and you know, I’ll say that not having kids makes it much easier, of course. But I hope that there are ways that parents can schedule in little pieces of rest, even, of course, it’s probably not like an entire Saturday. But, the more that families lean into aunties and community care, the more that that space can be carved out. VirginiaSo let’s talk about the auntie piece. Is it just something, like, because these friends live next door and they had kids, you found yourself playing that role? How do you cultivate being an auntie? LisaThat’s a great question. For me it was kind of both always going to happen and a conscious choice. I grew up in a big family. I’m one of six kids. I spent a lot of time babysitting as a kid for both my siblings and all the kids in my town, and some of my siblings are a lot older than me, so I became an aunt in my teens, and so I’ve always had kids in my life. Really, I can’t think of a time when I didn’t have little ones  around, which I think is a real benefit, not a lot of people have that kind of life. And I was raised by early childhood educators. My mom is a teacher. My grandma was a preschool teacher. My other grandma is a teacher. There are a lot of teachers in my family, and a lot of them worked with little kids, so there are a lot of resources available to me.But then I also did have to make some conscious choices. I think that one of the early things that happened for me was one of my best friends asked me to be her child’s godmother, and that kid is now 17. I know, she’s a teenager, oh my god. So that relationship in my 20s started to condition me to think: How do I really show up for a family? How do I really show up for a child that’s not my own child? And then when we moved into cohousing, which was in 2019 right before the pandemic started. We knew that we would be involving ourselves more in the life of a family. More on Lisa&apos;s childful lifeAt that time, my partner and I were hoping to have kids, and I ended up losing a lot of pregnancies. We decided to not become parents, but so we were initially envisioning sort of raising our kids together, right? And then when my partner and I decided not to have kids, one of the things that we sort of decided to pivot toward is like, well, we’re going to really invest in these kids who live in our community, which we already were, because the pandemic hit and we were a bubble. So many people know the story. All the adults are working full time. There’s no childcare. There are little kids. So it was really all hands on deck during that time, and it really pushed our community into a structure of lots and lots of interdependence around childcare and I spent a lot of time with these kids when they were really little, and that really cemented some bonds and forced us to make some very conscious decisions about how we want to be involved in each other’s lives. To the point that once you get very involved in the lives of kids, you can’t exit. Like, even if you wanted to. And so that changes your whole life trajectory. Moving to Mexico is off the table for me and my partner until these kids are at least out of the house, and that’s many years down the road, right? It would be harmful for us to separate from these kids at this point. So, there are conscious decisions and just sort of happenstance. And I think for anybody who’s interested in becoming an auntie or recruiting an auntie: Every situation is kind of different. But the piece about making conscious decisions is really important and requires sometimes scary conversations where we have to put ourselves out there and be vulnerable and take risks to let our loved ones know that we would like to form these kind of relationships. VirginiaAs someone on the side with the kids, my fear would be that I’m asking this huge favor, and like, oh my gosh, what an imposition. Because kids are chaos and these friends have a lovely, child-free life--I love my children, standard disclaimer. LisaKids are total chaos.VirginiaKids are always in whatever vortex of feelings and needs that that particular age and stage requires and asking someone to show up for that is, it’s big. It’s big.LisaWell, I definitely can’t speak for all childless people, definitely not. But there are a lot of aunties who read The Auntie Bulletin, several thousand people who read The Auntie Bulletin, and a lot of shared values there in our community. Something that I think is a common feature among people who are aunties, or who want to be aunties, is: We really recognize how much we benefit from being in relationship with families. There are a lot of people, myself included, who were not able to have children and really want to have a child-ful life. We would feel a loss if we didn’t have kids in our lives. And so this was something that I was reckoning with during the pandemic, when my partner and I were providing really a lot of childcare for another family. People would ask me: Do you feel like you’re getting taken advantage of? What are you getting in return? What I realized during that time was, I’m getting paid back tenfold, because I get to have these kids in my life for the rest of my life, but I don’t have to do the hard stuff. And that’s really important. Parenting, I don’t have to tell you, is very hard. As a person with chronic illness and disability at this point, I’m very glad that I don’t have kids, because I don’t think actually that I have the stamina. It&apos;s not about capacity for love, it’s just about straight up physical energy. And so I’m able to have the benefits as an auntie of being parent-adjacent, without the cost. So I’m the winner in that transaction. And I think a lot of aunties think that way.VirginiaWell, that’s really encouraging to hear. And I think, too, what you’re talking about is just having really good communication, so people can say what they can do and also have their boundaries honored when they have to set a limit. That’s key to any good relationship, so it would apply here too. Subscribe to Burnt Toast! LisaYeah, totally.VirginiaThinking about other barriers that come up. I’ve been reading, and I know you’re a fan too, of Katherine Goldstein, and she’s been writing such interesting critiques right now of how youth sports culture really derails families’ abilities to participate in community. That’s a whole fairly explosive topic, because people are really attached to their sports. So,  I’ll save the specifics of that for some time I have Katherine on to discuss this. Are youth sports a diet? Yes, absolutely. And we are not a sports family, but when she wrote about it, I immediately recognized what she meant, because every fall I noticed that my kids&apos; friends become much less available for play dates because it’s soccer season. And it’s like, waiting for when soccer practice will be over, so that so-and-so might come over. Suddenly, even as a non-sports family, I feel like I’m loosely revolving around these schedules. And to bring it back to your work: That is one aspect of parenting culture that is really feeding into this isolation problem and this lack of community problem. This way that we’ve decided parenting has to be so intensive and performative around sports makes people actually less available to their communities. So this is a long way of asking my question: Do you think what we’re really talking about here is a problem with the institution of marriage or the institution of parenting, or is it a bit of both?LisaThat’s so interesting. I do think that youth sports is, like, by far, the kind of biggest engine of this. But there also are families that are, like, deep, deep, deep into youth performing arts that would have the same kind of function.Virginia Dance is another big one. Competitions taking up every weekend.LisaOr youth orchestra, sometimes those can be incredibly consuming and also incredibly expensive. So going with the grain of the parents that are really hyper investing in their kids activities:  They will find community in those places often, right? It&apos;s a sort of substitute community for the length of the season, or whatever. And then my question is: What’s the culture within those spaces? Is it like, hyper competitive? Is it about getting to the national championship? Is there a sense of community? Is there a sense of supporting kids around resilience when things don’t go the way that they want them to? The cultures within these spaces matter. And I think it just ties back to the way that the nuclear family is a diet. Because we are so deeply incentivized to be fearful in our culture and to treat our problems with money, goods, services, activities. And the fear, I think, for a lot of parents, is that their kids are going to not have a good and happy life. So then there’s what Annette Lareau, an educational researcher, calls concerted cultivation, particularly among more bourgeois middle class families of trying to schedule kids to the hilt, to make sure that they get every opportunity in life, and they can therefore succeed through every hurdle, and never have any adversity. Or that the adversity that they have is character building adversity in some way. And so I think that the hyper-involvement in kids activities does come from fear that’s motivated by capitalism. And is that an issue of parenting culture or marriage culture or capitalist culture or gender culture?VirginiaAll of it. Yes. I mean, one thing I think about, too, is how these activities create their own community. But it&apos;s a very homogenous community. The child-free folks aren&apos;t there, because it’s only soccer families or dance families or whatever. And you’re only going to get families who can afford to do the activity. So it&apos;s a self-selecting group. This is not to say I’m doing a great job cultivating a more diverse community for my kids. I live in a white majority town. This is hard for all of us. We’re not saying you all have to quit your sports! But if that’s your primary community, that is going to narrow things in a in a way that’s worth reflecting on. To bring this a little more fully into the Burnt Toast space, where we talk about diet as metaphor, but also diets specifically: One question I am asked a lot from the aunties in the Burnt Toast community, is, &quot;How do I show up for the kids in my life that are not my own, I don’t get to make the parenting calls, but for whom I still want to model anti-diet values?&quot; Maybe there’s stuff the parents are doing with food that&apos;s sending a weird message, or dieting in the home, that kind of thing. LisaWell, my sense is for myself—and I try to preach this gospel at The Auntie Bulletin— is that there are a lot of these moments for non-parents who are really deeply invested in the lives of kids, where it’s not our call. And it’s just a tricky terrain for aunties or any kind of allo-parental adults who are involved in the lives of kids who aren’t their own kids. I’m really fortunate that most of my friends are pretty on board with an anti-diet philosophy. The people who are close to me, where I’m really involved in feeding kids are on the same page. But it comes up in other ways, right? Where I might have a different perspective than the parents. My sense is really that aunties do need to follow parents&apos; lead that it’s actually quite important to honor parents’ decision makings for their kids. And we can be sort of stealthy ninjas around how we disrupt cultural conditioning more broadly. So I’m not super close to their parents, but we’ve got some kids in our neighborhood who are buddies with the kids who are a big part of my life. And those neighborhood kids get a lot of diet conditioning at home. There’s this little girl, she’s in fourth grade, and she’s always telling me about her mom’s exercise and saying that she can&apos;t get fat and she can’t eat that popsicle and things like that, which is really heartbreaking to witness. And it’s exactly that kind of situation where it’s like, I’m invested in this as a just a member of our society, but I also care about these kids, and it’s just not my call, you know? So I can just say things like, &quot;Well, I like my body. I feel good that I have a soft body and I’m going to have another brownie. It tastes really good.&quot; And just kind of speak from my own experience, where I’m not necessarily trying to argue with their parents, or trying to convince the kid of something different. I’m just modeling something different for them. And I think it’s totally fine to say, &quot;In my house, you’re allowed to have another brownie if you want one!&quot; VirginiaThat modeling is so powerful. Having one example in their life of someone doing it differently, can plant that seed and help them reframe, like, oh, okay, that’s not the only way to think about this conversation. That’s really useful.LisaAnd I think affirming difference whenever we have the opportunity to do so is important. When a kid comments on somebody’s body size or shape, you can just always say, &quot;Isn’t it great how people are different? It’s so wonderful. There’s so much variety.&quot;VirginiaRelated to modeling and fostering anti-diet values: I think there is a way that this collective approach to living and being in community with each other runs quite counter to mainstream narratives around what is good behavior, what are social expectations, and which groups do we let take up space. I’m thinking about how the group of soccer moms is allowed to be a community that everyone has paid to participate in, while the Black neighborhood having a block party might have the cops called on them. So, talk a little bit about how you see collectivism as also an act of radicalism.LisaYeah, thank you for that question. It’s such a good one. A soccer community that is literally pay to play, where there are increasing tiers of elitenes—that is coded as very respectable in our society. Whereas a block party in a neighborhood of color is coded as disrespectable, unrespectable, disreputable. The music is loud and the people are being inconsiderate and their bodies are hanging out. There is all of this stigma around collectivism. I find for myself it’s very insidious and subtle, the ways that collectivism is stigmatized. I have a theoretical allegiance to collectivism, but it takes having to actually ask for help to notice our friction and our resistance to that. You were talking about that earlier in the follow up to your divorce. And I’ve had that experience, when I’ve needed to ask for help around my disability and chronic illness, and there’s all of a sudden this feeling of like, oh, I shouldn’t ask for help. Oh, there’s something wrong with that. And I think that there actually is a dotted line there between our resistance to asking for help and that feeling like we’re doing something bad and anti-Blackness, anti-brownness, anti-queerness. Community is so, so essential for queer folks who have had to find their own family, choose their own community for for for generations. There’s this kind of whiff of disreputability around collectivism, and these narratives around these kids are running wild and bodies are hanging out and the music’s too loud, and like, what’s going on there? What are they eating? VirginiaThere are so many ways we police it all.LisaIt’s all really, really policed. I think that’s really well put. So I think it&apos;s important to reclaim collectivism and reframe collectivism as legitimate, valuable, important, meaningful. Collectivism is something that a lot of people who live in dominant white communities have actually had taken from us through the medium of compulsory individualism. We need to reclaim it, and we need to not stigmatize it in all the communities that are around us and our neighbors.VirginiaMaybe instead, we should be looking at other communities as examples to emulate.LisaAs resources, absolutely. The disability community as well. VirginiaI think that’s really helpful, and I’m sure it gives folks a lot to think about, because it just continues to show up in so many small ways. Even as you were describing that I was thinking about the stress response that kicks in for me after I host a gathering, and my house is left in whatever state it’s left in. And it’s like, of course, the house is messy. You just had 12 people over, and there are seltzer cans laying around and throw pillows out of place. That’s because you lived in your house. You used it. But there’s this other part of my brain that’s so conditioned to be like, well, the house has to be tidy. And now it looks like you’re out of control. But it’s that kind of thing, that inner policing we do, that is very much related to this larger societal policing that we participate in.LisaAbsolutely, yeah.VirginiaAny last tips for folks who are like, okay, I want to be doing more of this. Particularly folks who want to connect with child free folks, or for child free folks who are listening, who want to connect with more families with kids. Any little nudges, baby steps people can take towards building this?LisaMy big nudge is to practice courage, because it’s scary to put yourself out there. You have to be vulnerable when you ask to build a relationship that’s deeper with people. And I think it actually is analogous, in some ways, to forming romantic relationships. You have to take some risks to say what you want, and that’s a scary thing to do, but there are lots and lots of people out there who want to be more involved in the lives of families. And there are lots and lots of families out there who need more support.VirginiaWhen you were talking about the pandemic, I was like, I would have killed for an auntie. LisaEvery family needs an auntie. Two adults I love, Rosie Spinks and Chloe Sladden who both have wonderful newsletters, have been writing about this lately, that even having two adults is just not enough to run a household in the structure of society that we live in. I think that that’s right, even if you’ve got a man who’s pulling his weight, to crack open a whole other can of worms.Why Fair Play didn&apos;t work for ChloeVirginiaWhich, yeah.LisaThey’re rare, but it does happen, and even then, it’s not enough. We actually need more adults to make communities run than we get with the way nuclear families are set up. So it’s a really worthy thing to seek out aunties, and for aunties to seek out families, and it’s just a little bit scary. And you also have to be persistent, because when we offer, parents will usually say no. Like they don’t believe us. They think their kids are too wild and whatever. So parents have to persist and and families need to persist in being welcoming. VirginiaI would also add on the parent side, as much as I appreciated what you said before about aunties have to respect parents having the final call on stuff: It’s also an exercise in us having to loosen up a little. Not everything is going to go exactly the way you want it to go. The bedtime might look differently, meals might happen differently, there might be more or less screens, and we have to be less attached to those metrics of parenting and touchstones of our parenting day, and realize that the benefits of our kids getting to be with other people, way outweighs whether or not they eat three cookies or whatever it is. LisaYeah, the more that we live in community, the more we all learn to be flexible.VirginiaWhich is really the work of my life, learning to be more flexible. Work on flexibility with us! 🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈Butter LisaI feel like this is pretty nerdy, but this is my true self. The Substack algorithm fed me a newsletter yesterday that I’m so excited about. It’s about The Babysitters Club, which was, like, my favorite thing. VirginiaOh you shared this. Oh, my God, I keep thinking  about it. LisaAnd then yesterday, I ran into my childhood best friend on the beach. I’m visiting my parents right now. We read a lot of Babysitters Club together. So I’m going to tell you this guy named Andrew Knott, who I had not heard of before, but the algorithm fed it to me, wrote a post called A Classic Children’s Book Series Has Me Questioning My Parenting, and he’s reading The Babysitter’s Club together with his daughter, who I think isa tween. So for those who aren’t familiar with The Babysitters Club, where have you been? But major cultural touch point, most important books of my childhood. And, you know, very like auntie-formative books as well. Yeah, he has this really great argument about how the babysitters in these books did like, 100% of the parenting for a lot of families.VirginiaThey absolutely did!LisaIt’s like, this weirdly dystopian situation where the parents are just like, I guess we’re gonna go to Atlantic City for a couple days. Have fun kids.VirginiaYes, yes, they took two 12 year olds along to babysit a family of eight children on a beach vacation and the parents are nowhere to be found. For sure, Mary Anne and Stacey can handle all of the Pike children roaming around the Jersey Shore. It’ll be no problem.LisaYeah, I don’t know. It made me laugh so hard. I feel like I’m always on the lookout for, like, good takes on my favorite books of my childhood. And I’ve got to say this one is an absolute winner. VirginiaAnd intersects so well with your work. My Butter is that I was thinking about the sort of evolving work of being more in community. And a really lovely win I had recently over the summer —and it also relates to what you were saying about scheduling rest— is that a friend of mine and I now have a standing Wednesday morning date, where we meet to walk in a local garden. We&apos;ve been doing it all summer — every Wednesday, 10am, we walk in these gardens for an hour. And they are now about to close for the season and we&apos;re figuring out a replacement place to walk. But when I say walk—I mean, like, stroll, maybe stop and watch bees on flowers for 10 minutes. We’re just talking and strolling and we are not wearing athletic clothing. I call it a workout because it mentally gave me permission to put it on my calendar—that’s my Wednesday workout. But it is not cardio in any way. We’re just strolling around, chatting and and it’s just such a nice touch point. And I’m really proud of myself for making time for that connection with someone. And she’s a good friend, but prior to doing that, I could go three weeks without seeing her easily. And now we always see each other once a week, and we have invited other friends to join us. And the really funny thing, or really, thecool thing was one day, I went and did the walk with her, and then I had a doctor’s appointment. And historically, in the last year or two, my blood pressure has been inching up a little bit. It’s been a smidge high. So I was getting nervous for the blood pressure reading. And my blood pressure was normal to low! LisaOh my gosh. Gosh, because you’re looking at bees with your friend.VirginiaI texted her, I was like, I truly think we’re lowering my blood pressure. LisaYeah, it’s not weight loss. It’s looking at bees, on a schedule with your friends.VirginiaIt’s having a weekly appointment to watch the bees with your friend. Well, thank you, Lisa. This was so much fun. Such a great conversation. Tell folks where we can find you and how we can support your work. LisaYeah, thank you so much for having me. Virginia. I’m at The Auntie Bulletin, which is the auntie.substack.com and that’s the main thing I’m working on right now, so I hope people will come check it out. Thank you so much for having me.VirginiaIt’s really fantastic. And there’s just, if any part of this conversation has resonated, there’s like, so much more over on The Auntie Bulletin. So folks need to go check it out. 🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!Subscribe! </itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast! I’m Virginia Sole-Smith. Today, my conversation is with Lisa Sibbett, PhD. Lisa writes The Auntie Bulletin, a weekly newsletter about kinship, chosen family and community care. As a long time Auntie herself, Lisa often focuses on the experiences of people without children who are nevertheless, in her words, &quot;cultivating childful lives.&quot; We’ve been talking a whole bunch about community on Burnt Toast lately, and Lisa reached out to have a conversation about the systems that get in the way of our community building efforts—specifically our culture&apos;s systemic isolation of the nuclear family. This is one of those conversations that isn&apos;t &quot;classic Burnt Toast.&quot; But we&apos;re here to do fat liberation work—and so how we think about community matters here, because community is fundamental to any kind of advocacy work. Plus it brings us joy! And joy matters too. I super appreciate this conversation with Lisa, and I know you will too.Join our community! Today’s episode is free! But don&apos;t forget, if you were a Substack subscriber, you have until October 28 to claim your free access to our paid content. Check your email for your special gift link! Episode 216 TranscriptLisaSo my newsletter is about building kinship and community care. I live in cohousing, and I’ve been an auntie for many years to lots of different kids. I’ve always been really involved in the lives of other people’s children. And people who have lives like mine, we often don’t really have even language for describing what our experience is like. It’s sort of illegible to other people. Like, what’s your role? Why are you here?And all of this has really blossomed into work that’s definitely about loving and supporting families and other people’s children, but I also write about elder care and building relationships with elders and building community and cohousing. And I have a chronic illness, so I sometimes write about balancing self-care and community care. VirginiaI have been an instant convert to your work, because a lot of what you write really challenges me in really useful ways. You have really made me reckon with how much I have been siloed in the structure of my life. It’s funny because I actually grew up with a kind of accidental–it wasn’t quite cohousing. We had two separate houses. But I was the child of a very amicable divorce, and my four parents co-parented pretty fluidly. So I grew up with adults who were not my biological parents playing really important roles in my life. And I have gotten to the point where I’m realizing I want a version of that for my kids. And that maybe that is just a better model. So it&apos;s fascinating to consider what that can look like when not everybody has those very specific circumstances. LisaIt’s a dreamy setup, actually, to have amicably divorced parents and extra parents.VirginiaI’m super proud of all of my parents for making it work. My sister —who is my half sister from my dad’s second marriage—has a baby now. And my mom made the first birthday cake for them. There are a lot of beautiful things about blended families. When they work, they’re really amazing. And it always felt like we were doing something kind of weird, and other people didn’t quite understand our family. So I also relate to that piece of it. Because when you say &quot;cohousing community,&quot; I think a lot of folks don’t really know what that term means. What does it look like, and how does it manifest in practice? What is daily life like in a cohousing community? LisaThere are different synonyms or near neighbor terms for cohousing. Another one is &quot;intentional community.&quot; Back in the day, we might think about it as kind of a commune, although in the commune structure, people tended to actually pool their finances. I would say that cohousing is a much more kind of hybrid model between having your own space and being up in each other’s spaces and sharing all of the resources. Join the Burnt Toast community! So I really think of cohousing as coming frpm where so many dreamy social policies come from: Scandinavia. In Denmark and I think other countries in Northern Europe there is a lot of intentional urban planning around building shared, communal living spaces where there are things like community kitchens and shared outdoor space for lots of different residences. So that’s kind of the model that cohousing in the US tends to come from. And sometimes it’s people living together in a house. Sometimes it’s houses clustered together, or a shared apartment building. It can look a lot of different ways. The shared attribute is that you’re attempting to live in a more communal way and sharing a lot of your familial resources. In my cohousing community, there are just three households. It’s really, really small. We really lucked into it. My partner and I were displaced due to growth in our city, and needed to find a new place to live. And we had been talking with some friends for years about hoping to move into cohousing with them. But it’s very hard to actually make happen. It takes a lot of luck, especially in urban environments, but I think probably anywhere in the United States, because our policies and infrastructure are really not set up for it. So we were thinking about doing cohousing with our friends. They were going to build a backyard cottage. We were thinking about moving into the backyard cottage, but it was feeling a little bit too crowded. And then my partner was like, &quot;Well, you know, the house next door is for sale.&quot; So it was really fortuitous, because the housing market was blowing up. Houses were being sold really, really fast, but there were some specific conditions around this particular house that made it possible for us to buy it. So we ended up buying a house next door to our friends. And then they also have a basement apartment and a backyard cottage. So there are people living in the basement apartment, and then, actually, the backyard cottage is an Airbnb right now, but it could potentially be expanded. So we have three households. One household has kids, two households don’t, and our backyard is completely merged. We eat meals together four nights a week or five nights a week. Typically, we take turns cooking for each other, and have these big communal meals, and which is just such a delight. And if your car breaks down, there’s always a car to borrow. We share all our garden tools, and we have sheds that we share. There are a lot of collective resources, and availability for rides to the airport ,and that kind of thing. VirginiaThere are just so many practical applications! LisaIt’s really delightful. Prior to moving into cohousing, we never hosted people at all. I was very averse to the idea of living in shared space. I was really worried about that. But because we have our own spaces and we have communal spaces, it sort of works for different people’s energies. And I certainly have become much more flexible and comfortable with having lots of people around. I’m no longer afraid of cooking for 12 people, you know? So it just makes it a lot easier to have a life where you can go in and out of your introversion phases and your social phases.VirginiaI’m sure because you’re around each other all the time, there’s not the same sense of &quot;putting on your outgoing personality.&quot; Like for introverts, when we socialize, there’s a bit of a putting on that persona.LisaTotally. It’s much more like family. We’re kind of hanging around in our pajamas, and nobody’s cleaning their houses. VirginiaYou have that comfort level, which is hard to replicate. It’s hard even for people who are good friends, but haven’t sort of intentionally said, &quot;We want this in our relationship. &quot;There are all those pressures that kick in to have your house look a certain way. This is something I’ve been writing about —how the hosting perfectionism expectations are really high. Messy House Hosting! LisaAbsolutely, yeah. And it’s just such an impairment for us to have to live that way.VirginiaFor me, it took getting divorced to reckon with wanting to make some changes. I mean, in a lot of ways, it was just necessary. There were no longer two adults in my household. The moving parts of my life were just more. I suddenly realized I needed support. But it was so hard to get over those initial hurdles. Almost every other friend I’ve had who’s gotten divorced since says the same thing. Like, wait, I’m going to ask people for a ride for my child? It’s this huge stumbling block when, actually, that should have been how we’re all parenting and living. But it really shows how much marriage really isolates us. Or, a lot of marriages really isolate us. Our beliefs about the nuclear family really isolate us and condition us to feel like we have to handle it all by ourselves. So I would love to hear your thoughts on where does that come from? Why do we internalize that so much? LisaVirginia, you’ve been cultivating this wonderful metaphor about the various things that are diets. VirginiaMy life’s work is to tell everybody, &quot;everything is a diet.&quot;LisaEverything’s a diet! And I feel like it’s such a powerful metaphor, and I think it really, really applies here. The nuclear family is such a diet. You have done, I think, the Lord’s work over the last couple of years, helping us conceptualize that metaphor around what does it mean to say something is a diet? And the way that I’m thinking of the Virginia Sole-Smith Model of Diet Culture is that there’s an oppressive and compulsory ideal that we’re all supposed to live up to. If we’re not living up to it, then we’re doing it wrong, and we need to be working harder. And there’s this rewarding of restriction, which, of course, then increases demands for consumer goods and forces us to buy things. Then, of course, it also doesn’t actually work, right? And all of that is coming out of a culture of capitalism and individualism that wants us to solve our problems by buying stuff. VirginiaI mean, I say all the time, Amazon Prime was my co-parent.LisaI think the nuclear family is just part of that whole system of individualism and consumerism that we’re supposed to be living in. It really benefits the free market for us all to be isolated in these little nuclear families, not pulling on shared resources, so we all have to buy our own resources and not being able to rely on community care, so we have to pay for all of the care that we get in life. And that is gross. That’s bad. We don’t like that. And you also have written, which I really appreciate, that it’s a very logical survival strategy to adhere to these ideals, especially the farther away you are from the social ideal. If you&apos;re marginalized in any way, the more trying to adhere to these ideals gives us cover.To me, that all just maps onto the nuclear family without any gaps. Going back to your specific question about why is it so hard to not feel like in an imposition when you’re asking for help: We’re just deeply, deeply, deeply conditioned to be self reliant within the unit of the family and not ask for help. Both you and I have interviewed the wonderful Jessica Slice in the last few months, and she has really helped me.Jessica wrote Unfit Parent. She’s a disabled mom, and she has really helped me think about how interdependence and asking for help is actually really stigmatized in our culture, and the kind of logical extension of that for disabled parents is that they get labeled unfit and their kids get taken away. But there’s a whole spectrum there of asking for help as a weakness, as being a loser, as being really deeply wrong, and we should never do it. And we’re just, like, deeply conditioned in that way. VirginiaSpeaking of community care: My 12-year-old was supposed to babysit for my friend’s daughter this afternoon, she has like a standing Tuesday gig. And my younger child was going to go along with her, to hang out, because she’s friends with the younger kiddo. I was going pick them up later. But then we heard this morning that this little friend has head lice. And that did make the community care fall apart! LisaOh no. It’s time to isolate!  VirginiaWhile I want us all to be together....LisaThere can be too much togetherness. You don’t want to shave your head.VirginiaThat said, though: It was a great example of community care, because that mom and I are texting with our other mom friends, talking about which lice lady you want to book to come deal with that, and figuring out who needs to get their head checked. So it was still a pooling of resources and support, just not quite the way we envisioned anyway. LisaIt always unfolds in different ways than we expect.VirginiaBut what you’re saying about the deeply held belief that we have to do it all, that we’re inconveniencing other people by having needs: That myth completely disguises the fact that actually, when you ask for help, you build your bonds with other people, right? It actually is a way of being more connected to people. People like to be asked for help, even if they can’t do it all the time. They want to feel useful and valuable and and you can offer an exchange. This sounds so silly, but in the beginning I was very aware, like, if I asked someone for a ride or a play date, like, how soon could I reciprocate to make sure that I was holding up my end of the bargain? And you do slowly start to drift away from needing that. It’s like, oh no, that’s the capitalism again, right? That’s making it all very transactional, but it’s hard to let go of that mindset. LisaYeah, and it just takes practice. I mean, I think that your example is so nice that just over time, you’ve kind of loosened up around it. It&apos;s almost like exposure therapy in asking for help. It doesn’t have to be this transactional transaction.VirginiaAnd I think you start to realize, the ways you can offer help that will work for you, because that’s another thing, right? Like, we have to manage our own bandwidth. You wrote recently that sometimes people who aren’t in the habit of doing this are afraid that now I’ll have to say yes to everything, or this is going to be this total overhaul of my life. And  No. You can say no, because you know you say yes often enough. So talk about that a little bit.Community building for introverts!LisaAbsolutely. I come at this from a perspective of living with chronic illness and disability where I really need to ration my energy. I’ve only been diagnosed in the last few years, and prior to that I just thought that I was lazy and weak, and I had a lot of really negative stories about my lack of capacity, and I’m still unlearning those. But over the past few years, I’ve been really experimenting with just recognizing what I am capable of giving and also recognizing that resting is a necessary part of the process of being able to give. If I don’t rest, I can’t give. And so actually, I’m doing something responsible and good for my community when I rest. You know, whatever that resting looks like for me or for other people, and it can look a lot of different ways. Some people rest by climbing rocks. I am certainly not one of those people, but...VirginiaThat is not my idea of relaxation. LisaBut, whatever, it takes all kinds, right? And I think that the systems of community care are so much more sustainable the more that we are showing up as our authentic selves. VirginiaYou talked about how you schedule rest for yourself. I’d love to hear more about that. LisaThat was an idea that I got from a really, really, really good therapist, by far the best therapist I’ve ever had, who herself lives with chronic illness and chronic pain. She initially suggested to me that whenever I travel--I have a hard time with travel--that, like, if I travel for three days, I need to book three days of rest. If I travel for two weeks, I need to book two weeks of rest. That’s a radical proposition to me, and one that I still am like, yeah, I don’t know if I can quite make that happen. But it did inspire me to think about what would work for me. And the reality of my life for many, many years, is that on a cycle of one to two weeks, I have at least one day where I just collapse and am incapable of doing anything. I can’t get out of bed. So this conversation with my therapist inspired me to go, you know, maybe I should just calendar a day of rest every week. Instead of having an uncontrolled crash, I can have a controlled crash, and then I’m making the decision ahead of time that I’m going to rest, rather than having to emergently rest when other people are relying on me for something, right? It just actually makes me more reliable to rest on a calendar.VirginiaAnd it honors that need. You’re not pretending that’s not going to happen or hoping you can skip by without it. You’re like, no, this is a real need. This is going to enable me to do the other things I want to do. So let’s just embrace that and make sure that’s planned for. It’s really, really smart.LisaWell, and you know, I’ll say that not having kids makes it much easier, of course. But I hope that there are ways that parents can schedule in little pieces of rest, even, of course, it’s probably not like an entire Saturday. But, the more that families lean into aunties and community care, the more that that space can be carved out. VirginiaSo let’s talk about the auntie piece. Is it just something, like, because these friends live next door and they had kids, you found yourself playing that role? How do you cultivate being an auntie? LisaThat’s a great question. For me it was kind of both always going to happen and a conscious choice. I grew up in a big family. I’m one of six kids. I spent a lot of time babysitting as a kid for both my siblings and all the kids in my town, and some of my siblings are a lot older than me, so I became an aunt in my teens, and so I’ve always had kids in my life. Really, I can’t think of a time when I didn’t have little ones  around, which I think is a real benefit, not a lot of people have that kind of life. And I was raised by early childhood educators. My mom is a teacher. My grandma was a preschool teacher. My other grandma is a teacher. There are a lot of teachers in my family, and a lot of them worked with little kids, so there are a lot of resources available to me.But then I also did have to make some conscious choices. I think that one of the early things that happened for me was one of my best friends asked me to be her child’s godmother, and that kid is now 17. I know, she’s a teenager, oh my god. So that relationship in my 20s started to condition me to think: How do I really show up for a family? How do I really show up for a child that’s not my own child? And then when we moved into cohousing, which was in 2019 right before the pandemic started. We knew that we would be involving ourselves more in the life of a family. More on Lisa&apos;s childful lifeAt that time, my partner and I were hoping to have kids, and I ended up losing a lot of pregnancies. We decided to not become parents, but so we were initially envisioning sort of raising our kids together, right? And then when my partner and I decided not to have kids, one of the things that we sort of decided to pivot toward is like, well, we’re going to really invest in these kids who live in our community, which we already were, because the pandemic hit and we were a bubble. So many people know the story. All the adults are working full time. There’s no childcare. There are little kids. So it was really all hands on deck during that time, and it really pushed our community into a structure of lots and lots of interdependence around childcare and I spent a lot of time with these kids when they were really little, and that really cemented some bonds and forced us to make some very conscious decisions about how we want to be involved in each other’s lives. To the point that once you get very involved in the lives of kids, you can’t exit. Like, even if you wanted to. And so that changes your whole life trajectory. Moving to Mexico is off the table for me and my partner until these kids are at least out of the house, and that’s many years down the road, right? It would be harmful for us to separate from these kids at this point. So, there are conscious decisions and just sort of happenstance. And I think for anybody who’s interested in becoming an auntie or recruiting an auntie: Every situation is kind of different. But the piece about making conscious decisions is really important and requires sometimes scary conversations where we have to put ourselves out there and be vulnerable and take risks to let our loved ones know that we would like to form these kind of relationships. VirginiaAs someone on the side with the kids, my fear would be that I’m asking this huge favor, and like, oh my gosh, what an imposition. Because kids are chaos and these friends have a lovely, child-free life--I love my children, standard disclaimer. LisaKids are total chaos.VirginiaKids are always in whatever vortex of feelings and needs that that particular age and stage requires and asking someone to show up for that is, it’s big. It’s big.LisaWell, I definitely can’t speak for all childless people, definitely not. But there are a lot of aunties who read The Auntie Bulletin, several thousand people who read The Auntie Bulletin, and a lot of shared values there in our community. Something that I think is a common feature among people who are aunties, or who want to be aunties, is: We really recognize how much we benefit from being in relationship with families. There are a lot of people, myself included, who were not able to have children and really want to have a child-ful life. We would feel a loss if we didn’t have kids in our lives. And so this was something that I was reckoning with during the pandemic, when my partner and I were providing really a lot of childcare for another family. People would ask me: Do you feel like you’re getting taken advantage of? What are you getting in return? What I realized during that time was, I’m getting paid back tenfold, because I get to have these kids in my life for the rest of my life, but I don’t have to do the hard stuff. And that’s really important. Parenting, I don’t have to tell you, is very hard. As a person with chronic illness and disability at this point, I’m very glad that I don’t have kids, because I don’t think actually that I have the stamina. It&apos;s not about capacity for love, it’s just about straight up physical energy. And so I’m able to have the benefits as an auntie of being parent-adjacent, without the cost. So I’m the winner in that transaction. And I think a lot of aunties think that way.VirginiaWell, that’s really encouraging to hear. And I think, too, what you’re talking about is just having really good communication, so people can say what they can do and also have their boundaries honored when they have to set a limit. That’s key to any good relationship, so it would apply here too. Subscribe to Burnt Toast! LisaYeah, totally.VirginiaThinking about other barriers that come up. I’ve been reading, and I know you’re a fan too, of Katherine Goldstein, and she’s been writing such interesting critiques right now of how youth sports culture really derails families’ abilities to participate in community. That’s a whole fairly explosive topic, because people are really attached to their sports. So,  I’ll save the specifics of that for some time I have Katherine on to discuss this. Are youth sports a diet? Yes, absolutely. And we are not a sports family, but when she wrote about it, I immediately recognized what she meant, because every fall I noticed that my kids&apos; friends become much less available for play dates because it’s soccer season. And it’s like, waiting for when soccer practice will be over, so that so-and-so might come over. Suddenly, even as a non-sports family, I feel like I’m loosely revolving around these schedules. And to bring it back to your work: That is one aspect of parenting culture that is really feeding into this isolation problem and this lack of community problem. This way that we’ve decided parenting has to be so intensive and performative around sports makes people actually less available to their communities. So this is a long way of asking my question: Do you think what we’re really talking about here is a problem with the institution of marriage or the institution of parenting, or is it a bit of both?LisaThat’s so interesting. I do think that youth sports is, like, by far, the kind of biggest engine of this. But there also are families that are, like, deep, deep, deep into youth performing arts that would have the same kind of function.Virginia Dance is another big one. Competitions taking up every weekend.LisaOr youth orchestra, sometimes those can be incredibly consuming and also incredibly expensive. So going with the grain of the parents that are really hyper investing in their kids activities:  They will find community in those places often, right? It&apos;s a sort of substitute community for the length of the season, or whatever. And then my question is: What’s the culture within those spaces? Is it like, hyper competitive? Is it about getting to the national championship? Is there a sense of community? Is there a sense of supporting kids around resilience when things don’t go the way that they want them to? The cultures within these spaces matter. And I think it just ties back to the way that the nuclear family is a diet. Because we are so deeply incentivized to be fearful in our culture and to treat our problems with money, goods, services, activities. And the fear, I think, for a lot of parents, is that their kids are going to not have a good and happy life. So then there’s what Annette Lareau, an educational researcher, calls concerted cultivation, particularly among more bourgeois middle class families of trying to schedule kids to the hilt, to make sure that they get every opportunity in life, and they can therefore succeed through every hurdle, and never have any adversity. Or that the adversity that they have is character building adversity in some way. And so I think that the hyper-involvement in kids activities does come from fear that’s motivated by capitalism. And is that an issue of parenting culture or marriage culture or capitalist culture or gender culture?VirginiaAll of it. Yes. I mean, one thing I think about, too, is how these activities create their own community. But it&apos;s a very homogenous community. The child-free folks aren&apos;t there, because it’s only soccer families or dance families or whatever. And you’re only going to get families who can afford to do the activity. So it&apos;s a self-selecting group. This is not to say I’m doing a great job cultivating a more diverse community for my kids. I live in a white majority town. This is hard for all of us. We’re not saying you all have to quit your sports! But if that’s your primary community, that is going to narrow things in a in a way that’s worth reflecting on. To bring this a little more fully into the Burnt Toast space, where we talk about diet as metaphor, but also diets specifically: One question I am asked a lot from the aunties in the Burnt Toast community, is, &quot;How do I show up for the kids in my life that are not my own, I don’t get to make the parenting calls, but for whom I still want to model anti-diet values?&quot; Maybe there’s stuff the parents are doing with food that&apos;s sending a weird message, or dieting in the home, that kind of thing. LisaWell, my sense is for myself—and I try to preach this gospel at The Auntie Bulletin— is that there are a lot of these moments for non-parents who are really deeply invested in the lives of kids, where it’s not our call. And it’s just a tricky terrain for aunties or any kind of allo-parental adults who are involved in the lives of kids who aren’t their own kids. I’m really fortunate that most of my friends are pretty on board with an anti-diet philosophy. The people who are close to me, where I’m really involved in feeding kids are on the same page. But it comes up in other ways, right? Where I might have a different perspective than the parents. My sense is really that aunties do need to follow parents&apos; lead that it’s actually quite important to honor parents’ decision makings for their kids. And we can be sort of stealthy ninjas around how we disrupt cultural conditioning more broadly. So I’m not super close to their parents, but we’ve got some kids in our neighborhood who are buddies with the kids who are a big part of my life. And those neighborhood kids get a lot of diet conditioning at home. There’s this little girl, she’s in fourth grade, and she’s always telling me about her mom’s exercise and saying that she can&apos;t get fat and she can’t eat that popsicle and things like that, which is really heartbreaking to witness. And it’s exactly that kind of situation where it’s like, I’m invested in this as a just a member of our society, but I also care about these kids, and it’s just not my call, you know? So I can just say things like, &quot;Well, I like my body. I feel good that I have a soft body and I’m going to have another brownie. It tastes really good.&quot; And just kind of speak from my own experience, where I’m not necessarily trying to argue with their parents, or trying to convince the kid of something different. I’m just modeling something different for them. And I think it’s totally fine to say, &quot;In my house, you’re allowed to have another brownie if you want one!&quot; VirginiaThat modeling is so powerful. Having one example in their life of someone doing it differently, can plant that seed and help them reframe, like, oh, okay, that’s not the only way to think about this conversation. That’s really useful.LisaAnd I think affirming difference whenever we have the opportunity to do so is important. When a kid comments on somebody’s body size or shape, you can just always say, &quot;Isn’t it great how people are different? It’s so wonderful. There’s so much variety.&quot;VirginiaRelated to modeling and fostering anti-diet values: I think there is a way that this collective approach to living and being in community with each other runs quite counter to mainstream narratives around what is good behavior, what are social expectations, and which groups do we let take up space. I’m thinking about how the group of soccer moms is allowed to be a community that everyone has paid to participate in, while the Black neighborhood having a block party might have the cops called on them. So, talk a little bit about how you see collectivism as also an act of radicalism.LisaYeah, thank you for that question. It’s such a good one. A soccer community that is literally pay to play, where there are increasing tiers of elitenes—that is coded as very respectable in our society. Whereas a block party in a neighborhood of color is coded as disrespectable, unrespectable, disreputable. The music is loud and the people are being inconsiderate and their bodies are hanging out. There is all of this stigma around collectivism. I find for myself it’s very insidious and subtle, the ways that collectivism is stigmatized. I have a theoretical allegiance to collectivism, but it takes having to actually ask for help to notice our friction and our resistance to that. You were talking about that earlier in the follow up to your divorce. And I’ve had that experience, when I’ve needed to ask for help around my disability and chronic illness, and there’s all of a sudden this feeling of like, oh, I shouldn’t ask for help. Oh, there’s something wrong with that. And I think that there actually is a dotted line there between our resistance to asking for help and that feeling like we’re doing something bad and anti-Blackness, anti-brownness, anti-queerness. Community is so, so essential for queer folks who have had to find their own family, choose their own community for for for generations. There’s this kind of whiff of disreputability around collectivism, and these narratives around these kids are running wild and bodies are hanging out and the music’s too loud, and like, what’s going on there? What are they eating? VirginiaThere are so many ways we police it all.LisaIt’s all really, really policed. I think that’s really well put. So I think it&apos;s important to reclaim collectivism and reframe collectivism as legitimate, valuable, important, meaningful. Collectivism is something that a lot of people who live in dominant white communities have actually had taken from us through the medium of compulsory individualism. We need to reclaim it, and we need to not stigmatize it in all the communities that are around us and our neighbors.VirginiaMaybe instead, we should be looking at other communities as examples to emulate.LisaAs resources, absolutely. The disability community as well. VirginiaI think that’s really helpful, and I’m sure it gives folks a lot to think about, because it just continues to show up in so many small ways. Even as you were describing that I was thinking about the stress response that kicks in for me after I host a gathering, and my house is left in whatever state it’s left in. And it’s like, of course, the house is messy. You just had 12 people over, and there are seltzer cans laying around and throw pillows out of place. That’s because you lived in your house. You used it. But there’s this other part of my brain that’s so conditioned to be like, well, the house has to be tidy. And now it looks like you’re out of control. But it’s that kind of thing, that inner policing we do, that is very much related to this larger societal policing that we participate in.LisaAbsolutely, yeah.VirginiaAny last tips for folks who are like, okay, I want to be doing more of this. Particularly folks who want to connect with child free folks, or for child free folks who are listening, who want to connect with more families with kids. Any little nudges, baby steps people can take towards building this?LisaMy big nudge is to practice courage, because it’s scary to put yourself out there. You have to be vulnerable when you ask to build a relationship that’s deeper with people. And I think it actually is analogous, in some ways, to forming romantic relationships. You have to take some risks to say what you want, and that’s a scary thing to do, but there are lots and lots of people out there who want to be more involved in the lives of families. And there are lots and lots of families out there who need more support.VirginiaWhen you were talking about the pandemic, I was like, I would have killed for an auntie. LisaEvery family needs an auntie. Two adults I love, Rosie Spinks and Chloe Sladden who both have wonderful newsletters, have been writing about this lately, that even having two adults is just not enough to run a household in the structure of society that we live in. I think that that’s right, even if you’ve got a man who’s pulling his weight, to crack open a whole other can of worms.Why Fair Play didn&apos;t work for ChloeVirginiaWhich, yeah.LisaThey’re rare, but it does happen, and even then, it’s not enough. We actually need more adults to make communities run than we get with the way nuclear families are set up. So it’s a really worthy thing to seek out aunties, and for aunties to seek out families, and it’s just a little bit scary. And you also have to be persistent, because when we offer, parents will usually say no. Like they don’t believe us. They think their kids are too wild and whatever. So parents have to persist and and families need to persist in being welcoming. VirginiaI would also add on the parent side, as much as I appreciated what you said before about aunties have to respect parents having the final call on stuff: It’s also an exercise in us having to loosen up a little. Not everything is going to go exactly the way you want it to go. The bedtime might look differently, meals might happen differently, there might be more or less screens, and we have to be less attached to those metrics of parenting and touchstones of our parenting day, and realize that the benefits of our kids getting to be with other people, way outweighs whether or not they eat three cookies or whatever it is. LisaYeah, the more that we live in community, the more we all learn to be flexible.VirginiaWhich is really the work of my life, learning to be more flexible. Work on flexibility with us! 🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈Butter LisaI feel like this is pretty nerdy, but this is my true self. The Substack algorithm fed me a newsletter yesterday that I’m so excited about. It’s about The Babysitters Club, which was, like, my favorite thing. VirginiaOh you shared this. Oh, my God, I keep thinking  about it. LisaAnd then yesterday, I ran into my childhood best friend on the beach. I’m visiting my parents right now. We read a lot of Babysitters Club together. So I’m going to tell you this guy named Andrew Knott, who I had not heard of before, but the algorithm fed it to me, wrote a post called A Classic Children’s Book Series Has Me Questioning My Parenting, and he’s reading The Babysitter’s Club together with his daughter, who I think isa tween. So for those who aren’t familiar with The Babysitters Club, where have you been? But major cultural touch point, most important books of my childhood. And, you know, very like auntie-formative books as well. Yeah, he has this really great argument about how the babysitters in these books did like, 100% of the parenting for a lot of families.VirginiaThey absolutely did!LisaIt’s like, this weirdly dystopian situation where the parents are just like, I guess we’re gonna go to Atlantic City for a couple days. Have fun kids.VirginiaYes, yes, they took two 12 year olds along to babysit a family of eight children on a beach vacation and the parents are nowhere to be found. For sure, Mary Anne and Stacey can handle all of the Pike children roaming around the Jersey Shore. It’ll be no problem.LisaYeah, I don’t know. It made me laugh so hard. I feel like I’m always on the lookout for, like, good takes on my favorite books of my childhood. And I’ve got to say this one is an absolute winner. VirginiaAnd intersects so well with your work. My Butter is that I was thinking about the sort of evolving work of being more in community. And a really lovely win I had recently over the summer —and it also relates to what you were saying about scheduling rest— is that a friend of mine and I now have a standing Wednesday morning date, where we meet to walk in a local garden. We&apos;ve been doing it all summer — every Wednesday, 10am, we walk in these gardens for an hour. And they are now about to close for the season and we&apos;re figuring out a replacement place to walk. But when I say walk—I mean, like, stroll, maybe stop and watch bees on flowers for 10 minutes. We’re just talking and strolling and we are not wearing athletic clothing. I call it a workout because it mentally gave me permission to put it on my calendar—that’s my Wednesday workout. But it is not cardio in any way. We’re just strolling around, chatting and and it’s just such a nice touch point. And I’m really proud of myself for making time for that connection with someone. And she’s a good friend, but prior to doing that, I could go three weeks without seeing her easily. And now we always see each other once a week, and we have invited other friends to join us. And the really funny thing, or really, thecool thing was one day, I went and did the walk with her, and then I had a doctor’s appointment. And historically, in the last year or two, my blood pressure has been inching up a little bit. It’s been a smidge high. So I was getting nervous for the blood pressure reading. And my blood pressure was normal to low! LisaOh my gosh. Gosh, because you’re looking at bees with your friend.VirginiaI texted her, I was like, I truly think we’re lowering my blood pressure. LisaYeah, it’s not weight loss. It’s looking at bees, on a schedule with your friends.VirginiaIt’s having a weekly appointment to watch the bees with your friend. Well, thank you, Lisa. This was so much fun. Such a great conversation. Tell folks where we can find you and how we can support your work. LisaYeah, thank you so much for having me. Virginia. I’m at The Auntie Bulletin, which is the auntie.substack.com and that’s the main thing I’m working on right now, so I hope people will come check it out. Thank you so much for having me.VirginiaIt’s really fantastic. And there’s just, if any part of this conversation has resonated, there’s like, so much more over on The Auntie Bulletin. So folks need to go check it out. 🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈🧈The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!Subscribe! </itunes:subtitle>
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      <title>Is Potty Training A Diet?</title>
      <description><![CDATA[<h3>You’re listening to Burnt Toast! I’m Virginia Sole-Smith. Today, my conversation is with Laura Birek. </h3><p>You probably know Laura as co-host of <a href="https://bigfatpositivepodcast.com/" target="_blank">The Big Fat Positive Podcast</a>, but today she’s here to talk about her new book, co authored with Gia Gambaro Blount. It’s called <em><a href="https://splitrockbooks.com/book/9798765148846" target="_blank">Good to Go: A Fresh Take on Potty Training for Today's Intentional Parent</a></em><em><strong>.</strong></em></p><p>I'm years past potty training (thank God!!), but I honestly remember the pain of it better than childbirth. This is often a very fraught parenting milestone. And as with all things parenting: <strong>That means we encounter a ton of societal expectations and pressures around how to get potty training </strong><em><strong>right</strong></em><strong>, which makes it all even harder.</strong> </p><p>If you, too, have been a victim of that viral three day potty training method, you'll want to hear this conversation. Laura has amazing advice about how to recover and do it differently. But even if you’re child-free or years out from this experience: <strong>What we’re really talking about today is how perfectionism and performative parenting can make life harder for parents (especially moms!) and really get in the way of kids’ body autonomy.</strong> And of course, promoting body autonomy is core to the work we do here on Burnt Toast.</p><h3><strong>Today’s episode is free! But don't forget, if you were a Substack subscriber, you have until October 28 to claim your free access to our paid content. </strong></h3><h3><strong>Check your email for your special gift link! And drop any questions or concerns</strong><strong><a href="https://support.patreon.com/hc/en-us/requests/new?ticket_form_id=40391523793293" target="_blank"> here</a></strong><strong>.</strong></h3><p><strong>PS. You can take 10 percent off</strong> <em><strong><a href="https://splitrockbooks.com/book/9798765148846" target="_blank">Good to Go</a></strong></em> <strong>or any book we talk about on the podcast, if you order it from the Burnt Toast Bookshop, along with a copy of </strong><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em><strong>! </strong>(This also applies if you’ve previously bought <em>Fat Talk</em> from them. Just use the code FATTALK at checkout.)</p><h3>Episode 215 Transcript</h3><p><strong>Laura</strong></p><p>I am the co-author of a new potty training book that just came out called <em><a href="https://splitrockbooks.com/book/9798765148846" target="_blank">Good to Go: A Fresh Take on Potty Training for Today's Intentional Parent</a></em><strong>.</strong> You can find it everywhere. And then I am also the co-host of a long running parenting and pregnancy podcast called <a href="https://bigfatpositivepodcast.com/" target="_blank">The Big Fat Positive Podcast</a>. I’ve been doing that for over seven years now. Every week for seven years! </p><p><strong>Virginia</strong></p><p>You are an OG podcaster! I love the podcast. I’ve been on the podcast. But today we are going to talk about <em>Good to Go. </em>Because you reached out to me and you said, "Potty training culture is such a thing. Can we talk about it?" And I am not going to share my own children’s stories. But I’m going to say, yeah, it is such a thing. And it really messes with our heads. </p><p>And of course, my work is all about investigating cultural messages that mess with our heads, aka diet culture. So yes, let’s talk about potty training diet culture today. </p><p>You kick off the book with the story of how you tried and failed to train your older kiddo, who you call Augie in the book. And the impetus was that you read the super popular three day potty training book that I think most of our listeners who have potty trained a child have encountered. </p><p>Why did the idea that you could magically change potty train your child in three days go so wrong?</p><p><strong>Laura</strong></p><p>So we kind of fell into that new parent trap of "This kid’s a genius!" He was hitting all his milestones early. He was such a talker. And I had been given that very, very popular three day potty training method that shall not be named. And I read it and really took it as gospel. </p><p>And in the book, there were all these signs of readiness. And I was like, check, check, check, for Augie. It was stuff like, is he interested in the potty? And I thought, <em>oh, this kid is ready,</em> according to this book. </p><p>And there were extenuating circumstances--namely, the pandemic. We were deep in the pandemic. We were also stuck indoors because there was a wildfire nearby, so we weren’t even able to go outside. That’s Southern California life for you. <em>And</em> I was in my second trimester with my second pregnancy. So all of these things came together to be like, well, you know, what the hell? Let’s give it a try. </p><p><strong>Virginia</strong></p><p>We’re trapped indoors anyways. </p><p><strong>Laura</strong></p><p>We’re trapped indoors. Let’s spend three days naked and see what happens. </p><p><strong>And so the very first sentence of our book is: "I’m a failure at potty training."</strong> Which is a very weird way to start a potty training book.</p><p><strong>Virginia</strong></p><p>But so relatable. </p><p><strong>Laura</strong></p><p>Oh, I hope it’s relatable! Because the thing is, we thought we were a success at the very beginning. Right after those three days, he was <em>mostly</em> making it to the potty. We were like, <em>okay, we can take away diapers.</em> </p><p>But what we didn’t realize is that we had just entered into a state of constant vigilance with him. We were constantly reminding him to go, and we were always nervous about going anywhere and doing anything with him, like even just going to the park. We never got over the stress level, right? <strong>My mom would say, "He wasn’t potty trained. </strong><em><strong>You</strong></em><strong> were potty trained."</strong></p><p><strong>Virginia</strong></p><p>You were trying to take him to the potty obsessively and monitor all the signs.</p><p><strong>Laura</strong></p><p>Exactly, exactly. </p><p>And the other thing was, I had this idea that having two kids in diapers was going to be hard. I don’t know where I got this idea! Everyone is like o<em>h, you can’t have two kids in diapers.</em></p><p><strong>Virginia</strong></p><p>It feels like a really common cultural message. I’ve heard a lot of friends say that, who have kids close in age. "Oh we have got to get her out of diapers before the next one comes!" </p><p><strong>Laura</strong></p><p><strong>Actually having two kids in diapers is way more convenient than one who’s in a very early stage of potty training and a newborn!</strong> That was our first mistake. </p><p>But we just continued to deal with this stress around going places. And at some point, I ended up having the baby. Augie was still out of diapers, but he was having accidents. In our book, we call them misses, but this author called them accidents, so we’ll stick with accidents. It’s the more familiar term. And he was having accidents all the time, and I was really stressed out about it. </p><p>Then I take my new baby, we call him Sebastian, to a local place called the Family Room, which is where I did mommy and me classes, and then toddler and me classes with my now co-author, <a href="https://www.giagambaroblount.com/" target="_blank">Gia Gambaro Blount</a>. I brought him for a lactation support group. But Gia happened to be there, and I descended upon Gia. I was like, "Gia, I need your help. Augie is having all these problems with potty training. I don’t know what to do." </p><p>And she looked at me, and said, <strong>"Can I ask you something? When you decided to potty train him, did you tell him it was going to happen?"</strong> </p><p>And I was like, "No." Because the book specifically tells you you’re not supposed to do that. </p><p><strong>Virginia</strong></p><p>You just spring it on them.</p><p><strong>Laura</strong></p><p>The book tells you, do not even have the little potties out, because it will confuse their little brains. And I didn’t know anything about potty training at the time, so I was like, "Sure, that sounds legit. Whatever." </p><p>So Gia was like, "You need to go back and ask him how he’s feeling about this." So I go back and I look Augie in the eyes. I’m like, "Hey baby. I know we’ve been having a lot of accidents. Do you think you want to go back to diapers for a little bit?" And he was like, "Yes!" Instantly. <strong>"Yes, yes, yes, I want to go back to diapers!"</strong> And I was shocked by that, because I thought he was going to be like, "No, I’m a big boy!" </p><p><strong>Virginia</strong></p><p>He was like, <em>no, I’m really not ready for that.</em> </p><p><strong>Laura</strong></p><p>And so we went back to diapers, which, by the way, in the 3 day method is a big no no. Like, huge regression. And there was also this strict thing about having to potty train between 18 and 30 months, and if you don’t do it between those times, you’ve ruined them forever. At least, that’s that’s the takeaway I had.</p><p><strong>Virginia</strong></p><p>And if you could do it beforehand, even better.</p><p><strong>Laura</strong></p><p>Yes! So I was really worried about all that. But the minute we put him back in diapers, the stress went away. And you know, TL/DR, he is not ruined forever. We ended up <em>actually</em> potty training him using Gia’s help just after he turned three. </p><p><strong>Virginia</strong></p><p>Everything in your story is so deeply relatable. Because I think those first years of parenting are such chaos. And this is certainly not all moms... but <strong>there’s a certain kind of mom who is vulnerable to this message of "control as much of it as you can."</strong> Have the feeding schedules, track the ins and outs when they’re newborns. There is a need to have a lot of information and structure around what is otherwise just this sea of "when will we ever sleep again? When will anything happen?" </p><p>That makes us really vulnerable to messages like "You want to achieve this milestone by a certain age." Or "You want to achieve this milestone before you have another baby." There is this idea that we somehow get a gold star if we get it done at a certain point. </p><p>And now that I have kids who are way, way older, and I’m just like, "I don’t even remember when it all happened." <strong>You don’t look at a bunch of seventh graders, and think, "Well, I can tell  </strong><em><strong>you</strong></em><strong> didn’t potty train till 3.5."</strong> </p><p><strong>Laura</strong></p><p>And I think that I am one of those moms who is totally susceptible to that. We had a sleep schedule with my first. And I think part of it is that I had my kids later in life, I already had a career. And when you have kids, any control you have over your days, over your schedule, over your life, just flies out the window. So I think I was grasping at anything that would give me a sense of control in my life. And rightfully so! So I’m not saying that those things don’t help people —I actually do think some of the sleep schedule stuff helped us. Or we got lucky, and that just happened to align with my kid's personality.</p><p><strong>Virginia</strong></p><p>You had a baby who was like, "Yes, fine, we’ll do a schedule."</p><p><strong>Laura</strong></p><p>Exactly. I don’t know. There’s no way to know, but it did give me a sense of control. The trap with that is, say you have a good experience, like I did with sleep training , and then you go to potty training and it’s not as successful. <strong>Suddenly you think it’s some kind of referendum on your own parenting.</strong> </p><p><strong>Virginia</strong></p><p>Yes! </p><p><strong>Laura</strong></p><p>Having a second kid is really helpful — or third or fourth, I imagine, even more— but having more than one kid has really helped me realize that so much of parenting is luck of the draw with your kid’s personality and temperament and all that stuff. But with your first, it can feel like such pressure and such responsibility for you to be the person who figures it all out. When it turns out that a lot of things are just not figure out-able, or need time or a different approach, or you need to be flexible.</p><p><strong>Virginia</strong></p><p>Social media has not helped in all of this, for sure. I mean, not that everybody documents their kids potty training on social media, but it’s of a piece with needing to celebrate milestones in this public way, I think.</p><p><strong>Laura</strong></p><p>Hopefully one of the gifts that we give with our book is this concept that <strong>potty training is not a light switch. It’s not a binary.</strong> You’re not either potty trained or not in some clear crossing the finish line manner. </p><p>Instead, <strong>we describe it as a continuum in terms of how much parental involvement is required.</strong> So at the very, very beginning, those first days, weeks, even months, you’re in the highly involved phase, where you are doing a lot of reminding and you’re doing a lot of cleaning up of pee on floor. You’re doing a lot of thinking about it. </p><p><strong>Then you go into the occasionally involved phase</strong>, which is fewer accidents, they know they need to go, but you still have to wipe their butts until kindergarten, at least usually. That’s something that the other books don’t really tell you. They frame it as, "oh, you’re done after three days." But these kids need help! There are just some physiological reasons why little kids have trouble wiping their own butts. Their heads are huge! Their proportions are all off. Some kids physically cannot reach their butts. But no one’s telling you that. </p><p>So our goal in the book is to try to shorten the highly involved phase so that you’re in the occasionally involved phase quicker, and then finally you'll get to the point where you’re rarely involved. <strong>We say that there’s some day in the future where you won’t know the last time your kid went to the bathroom.</strong> But that’s years away. I mean, in my house, it’s still getting announced! </p><p>So if you can think of it as the spectrum of where you’re in this process, then you can be a little bit less like, <em>oh, okay, so and so just posted "oh, my two year old potty trained in one weekend.</em>" You can know in your head: Okay, yeah, that just means they’re not wearing diapers on a daily basis, right? But caregivers are still involved.</p><p><strong>Virginia</strong></p><p>Yeah, it doesn’t mean the two year old is like, "Okay, mom, I’ll be back in a minute!"</p><p><strong>Laura</strong></p><p>People will come out of the woodwork and be like, "My two year old self potty trained, they won’t let me be involved. They do everything!" And it’s like, I am so happy for you. But that is not the majority of kids and we need to just understand that’s not an expectation we should have.</p><p><strong>Virginia</strong></p><p>I also appreciate understanding the stages more, and the fact that you and Gia really emphasized that this means you <em>can</em> decide readiness, not just based on your kid. So: Are they achieving these certain milestones? Are they checking these boxes? <strong>But also: Consider yourself. Are you, the parent, ready?</strong> Maybe when you’re about to have a newborn, you don’t want to be in the highly involved potty training phase. If you don’t think you can get all the way to "less involved" by the time the baby comes, maybe put this on hold for a while. </p><p>And that just gives us so much more permission to center our own needs in the process. And to actually <em>have</em> needs, which is another thing the three day discourse really leaves out. The idea that you as the parent would have any other things going on other than potty training.</p><p><strong>Laura</strong></p><p><strong>Most of the 3 day experts say you cannot leave the house for three days. Okay, that’s great for a stay at home parent who has no other kids.</strong> But what happens when you have an older kid that needs to go to soccer practice? What happens if you have a prescription you need to pick up from the pharmacy?</p><p><strong>Virginia</strong></p><p>Or you’re a single parent.</p><p><strong>Laura</strong></p><p>Or a single parent doing it all. Exactly.</p><p>We were in a pandemic, in a wildfire, and <em>that’s</em> why I was like, <em>okay, we can stay home for three days.</em> There has been no other time in our lives we’ve been able to stay inside for three days. Those unrealistic expectations really set you up for failure. </p><p>And then on top of that, the message in all these other methods is, "<strong>If your child is still having issues after the three days, you must have done something wrong. You must have not followed my method perfectly."</strong></p><p>That’s with so much of parenting, right? But no, every kid is going to react differently and have a different timeline. And also, sometimes prescriptions need to be picked up at the pharmacy. </p><p><strong>Virginia</strong></p><p>My listeners frequently get a little annoyed when I say everything is a diet. But: <strong>A system that tells you that if it didn’t work, it’s because you didn’t do it right is 100 percent classic diet culture.</strong> It’s classic like, well, if only you’d followed it, if only you’d have better discipline... as opposed to: This just isn’t a match for what you’re trying to do right now. This isn’t the way for you. </p><p><strong>Laura</strong></p><p> And it’s trying to police this thing that everyone has to do, too. I think that’s just such an interesting analog to diet culture as well. We all have to eat. I know you’ve written about this, right? Even the most restrictive diet is going to have to provide some food, because you will die. </p><p>And we all have to eliminate our waste and, save children with medical issues that may prevent them from potty training, almost all of us are going to end up having to learn to use a toilet at some point. <strong>It’s this thing we all have to do. And yet, we’re being told there’s this one right way to do it. But there are also at least five different people saying </strong><em><strong>their</strong></em><strong> way is the one right way.</strong> What gets more diet-y than that?</p><p><strong>Virginia</strong></p><p>Another thing I really appreciated is what Gia emphasizes in terms of assessing your child’s readiness. Because it's not just the cognitive signs, like, do they have the language? Are they looking at the potty and interested or following you into the bathroom? She also talks about this concept of interoception, which is something that comes up a lot when we talk about helping kids be intuitive eaters. So again, there are these parallels between food and potty stuff. </p><p><strong>Can you explain how understanding where a child is with their interoception development can help you prepare for a more intuitive approach to potty training?</strong></p><p><strong>Laura</strong></p><p>We talk about the three realms of readiness: There are the cognitive signs, the social-emotional signs and the physical signs. But we further split those up into two categories. <strong>Some of these things are teachable signs, and then there are some unteachable things that are just developmental.</strong> </p><p>A really good example of that is in the cognitive signs of readiness. An unteachable sign is whether your child is curious about you going to the potty, right? That is often listed as a sign of readiness, like, oh, your child wants to know what you’re doing. Why are you sitting on the potty? Wants to come be with you in the bathroom. You can’t teach that level of interest, right? And if you tried it would be weird. </p><p>And <strong>interoception is another unteachable sign. There’s nothing we can do to force your child to have more awareness of what’s going on in their body.</strong> That’s a thing we’re kind of born with that is on another spectrum. Some people are incredibly sensitive. I’m a person who’s been accused of being a hypochondriac, and I think part of that is I have heightened interoception. I feel every ache and pain. I always felt when I ovulated, for example. I also heard once that only some people can tell when their heart’s beating. That’s just a sign that some people have a more sensitive sense of interoception versus others, right? We can’t teach it. It’s just the way your kid is. </p><p><strong>What we can teach is supporting their interpretation of their interoception.</strong> An example that’s not potty training related is if your child gets goosebumps, you can help them identify: Do you have goosebumps because you’re feeling cold, or do you have goosebumps because you’re scared? </p><p>Goosebumps have a feeling associated with them, and you can’t teach them how to feel that. But what you can do is try to connect language to the feeling. And that’s hard. That is the hard work of potty training, honestly. </p><p>And so Gia and I identified something we called the universal potty sequence, just to keep it short in our brain, which is, when we are as adults, go to the bathroom. We say we’re going to the bathroom. We think of it as one step, but in reality, it’s up to nine steps. We identified nine steps. But you know, it’s a bunch of different steps that the kids have to learn. It’s all new for them, right? </p><p>So the first step is feeling. The sensation is that interoception, every step after that is kind of mechanical, right? Like you navigate to the potty, then you pull down your pants, then you sit on the potty, then you eliminate, then you flush, blah, blah, right? </p><p>So we have this thing we call the rehearsal period. That’s about two weeks ish--again, everything is flexible--before you actually plan to take away diapers, where you teach everything on the universal potty sequence, all those steps, all those new things, all those new mechanics for them. <em>Except</em> step one: Feel the sensation. That one we are leaving to when you take away diapers. </p><p>The point is when kids are thrown into "we’re taking away diapers. We’re taking away this thing that you’ve worn your entire life!" this way, the only thing they have to learn is <em>how</em> to connect the sensation to the need to go. Everything else isn’t brand new, so the other eight steps aren't so overwhelming. <em>All</em> we’re focusing on is interoception, and so that’s what we’re trying to really center in our method to help our kids connect the dots. </p><p>And that’s why we also don’t forbid prompting. Some kids are not going to have a strong sensation, and you’re going to need to sometimes, in retrospect, be like, "hmm, there’s pee on the floor now, you you had a miss." And we say miss, because we don’t want there to be shame involved, right? We don’t want to say, <em>oh, it’s an accident.</em> It’s not really an accident. They just didn’t get to the potty in time, right? or they didn’t even think to try to go. So we say, <strong>"Oh, you had a miss. Do you remember what it felt like before it came out? Next time we feel that feeling, let’s see if we can catch it before we go."</strong> So we’re working on that. And some kids need that extra support. </p><p>Honestly, my six year old still likes to get hyper focused, and so he does need to get prompted to this day. And no one would say, <em>oh, that six year old’s not potty trained.</em> He’s definitely potty trained at school. He’s fine, but sometimes we just need to help him connect. I mean, how many adults do you know who wait till the last second go to the bathroom?</p><p><strong>Virginia</strong></p><p>That’s me, every work day. </p><p><strong>What I love about this is how you’re really centering kids’ body autonomy in this process.</strong> And in way that is so counter to how I’ve seen body training explained before. This feels like such a huge shift. </p><p>I mean, I remember when I was doing it with my own kids, feeling like, "the way I’m doing this doesn’t feel aligned with the way I’m thinking about feeding them," for example. When I’m feeding kids, I’m really focused on the power of their ability to say no to a food they don’t like, and why that’s important. And the importance of not pushing them past their fullness cues and helping them notice hunger cues. Their body autonomy is the center of it. </p><p>And <strong>potty training is this thing where because we’re so focused on getting it done, because we’ve got all this pressure on it, it’s like... suddenly they don’t have body autonomy in the process at all.</strong> And that feels really troubling.</p><p>Laura</p><p>It does. I mean, I came to that same revelation. It was part of what allowed me to feel okay with putting Augie back in diapers, </p><p><strong>Virginia</strong></p><p>Yeah, because you gave him his power back. </p><p><strong>Laura</strong></p><p>Exactly and I realized this exact same thing you said. I am so dedicated to respectful parenting. I’m a Virginia Sole-Smith fan girl! Like I read all your books, and I'm offering foods without judgment, and all of that stuff. </p><p>And yet, in this one realm, <strong>I fell into the trap of  not just not centering his body autonomy, I like full on ignored it.</strong> I mean, it sounds awful, but I really did violate his own body autonomy. I forced him to do things he wasn’t ready for. And I do feel bad about it to this day. </p><p>And it’s not an inconsequential thing, right? Like, people say, <em>No one’s going to college still, still using a diaper. Everyone eventually learns to potty.</em> And it’s true. But there is a lot of shame around using the bathroom. There was <a href="https://www.vice.com/en/article/gen-z-has-bathroom-anxiety-and-theyre-ready-to-quit-their-jobs-over-it/?" target="_blank">some Vice article</a> that just came out, which said, like, 83 percent of Gen Zers have bathroom anxiety. And a bunch of them want to quit because of it. <strong>They don’t want to have a job because they’re afraid of using the bathroom.</strong> </p><p><strong>Virginia</strong></p><p>I’m an old millennial, but I have some women’s magazine bathroom trauma. I understand what they’re saying. It’s a stressful place. </p><p><strong>Laura</strong></p><p>And I’m not saying I enjoy pooping in a public bathroom either! But there are consequences, and not just about anxiety. <strong>There are actual physical consequences to involving shame in the potty training process.</strong> There's encopresis, which is a specific type of constipation and a really big problem that is so hard to solve. I’ve heard from so many parents whose children have it. It's a form of chronic constipation, and what happens is you’re so constipated that liquid poop escapes around the sides of the impacted stool, and kids can’t tell anymore that they have to poop because their colon is so enlarged. </p><p>And this is a much more common problem than people realize, and it’s really hard to solve once it’s started. It's something you really want to get ahead of. And that’s the other reason we say if your child is refusing to poop in the potty, give them a diaper. You need to get that poop out one way or another, and it’s not a judgment on whether you’ve been able to potty train them or not. We’re looking at the long game here. We’re trying to create a child who doesn’t have long term problems that require a ton of medical intervention. <strong>What’s worse, having to go to a GI doctor for the next five years or just giving them a diaper to poop in at the end of the day?</strong></p><p><strong>Virginia</strong></p><p>And giving them another month or six months in diapers, and then you try again. </p><p><strong>Laura</strong></p><p>It goes back to the perfectionism, though. Like, when you put it that way, you’re like, y<em>eah, of course, I’ll give them a diaper.</em> But if you’ve been told <em>no, they’re going to be confused. It’s failure.</em> That's harder. </p><p>It's not failure. These kids are way smarter than most people give them credit for, like, they will know the difference. They’re not going to be confused about what’s going on.</p><p><strong>Virginia</strong></p><p><strong>I think another piece of this body autonomy conversation is night training.</strong> I really love that Gia does not endorse night training. I mean, I have heard of parents setting alarms to wake toddlers up to pee at 11pm so that they could say they were night trained. </p><p>Just tell us why this is so unnecessary.</p><p><strong>Laura</strong></p><p><strong>Night training is absolutely unnecessary.</strong> </p><p>We did a ton of research to make sure we were right. Night training is just not effective. It’s really a one hundred percent developmental shift that happens in your child’s brain and their body. <strong>When they are ready, they will be night trained. And there’s nothing you can do to force it.</strong> </p><p>One in 6 kids at age six still wet the bed at night. At age seven, that goes down to one in 10. But that’s still a lot of kids! One in 10 kids in your second grade class are still wetting the bed at night. And that’s fine and developmentally normal. </p><p>And so if we know that, if we can normalize that, it may lessen the pressure for night training. There’s a scientific term for waking them at night to sit them on the potty. They call it lifting. And the research shows that lifting has no measurable outcomes like lifting. <strong>People who practice lifting had no better results than people who just let their kids sleep.</strong> </p><p>And I would imagine—this is just my hypothesis—that those parents are crabby because they have to wake up in the middle of the night to do it. And their kids are also probably crabby for having gotten woken up, even if they’re half awake, right? </p><p>So we are firmly in the belief that you don’t have to do night training. That said, we tell you when to start looking for signs that it's time to take away night time diapers and how to do it. And also what to do when your kid is getting up to pee in the middle of the night, and that becomes a problem. </p><p>So if your child is waking up in the middle of the night every night to go pee — we get into how to address that, what the root causes might be, and how to how to deal with that when the time comes. But we say do not do night training at the same time as daytime training. Your kids will likely just night train themselves during or after the process. One in 10 will take past age seven.</p><p><strong>Virginia</strong></p><p><strong>The last thing I want to hit on is the </strong><em><strong>stuff</strong></em><strong> piece of potty training.</strong> There’s a lot marketed to us, a lot of gear, different types of potties, all of that. And I would love to hear your take on what is actually useful and what is just marketing, and you can probably skip. </p><p><strong>Laura</strong></p><p>Like anything parenting-related, mom-related specifically, there are going to be people trying to sell you a bunch of stuff. But I mean, basically you need a pot to piss in, right? Like, that is the bare bones of what you need. </p><p>A lot of people ask us about the floor potties: Do I really need a floor potty? A lot of people find them kind of gross, unsightly. I get it. You don’t want to have a little toilet in your living room. Yeah, I didn’t either. </p><p>But if you buy nothing else, we recommend having a floor potty. And you don't have to buy them — there are going to be 20 parents in your neighborhood who are desperate to get these out of their basements!  You can get over the fact that it was used by another kid, just get some Clorox. You know, you’re fine. You don’t have to spend actual money on any of this stuff, because it is a thing that you only need for a narrow window of time. </p><p>So we recommend, at the bare minimum, having a floor potty for this reason: There are three types of awareness when it comes to your internal body awareness. There’s sensation awareness, which is, <em>oh, I have to go.</em> The action awareness is: <em>Is it pee or poop?</em> And then there’s urgency awareness, which is like, the real key to all of this. </p><p>Urgency awareness is how much lead time you have between noticing the feeling and getting to a toilet. And when you are first potty training, in the first days and weeks, that urgency awareness window is seconds. We’re talking like five seconds between when a kid recognizes and when they go. </p><p>Because of that, we want to give them as many opportunities to have a win as possible, right? Like, you don’t want to clean up pee off your floor, and you want your kid to feel successful, right? The more chances they have to successfully make it to the potty, the better everyone’s going to feel, and the like, quicker the process is going to go. And sometimes the difference between a win and a miss is the time it takes to walk from the living room to the bathroom.</p><p>In addition, there are a lot of things about the big potty that scare kids or just are really, really challenging for kids. It’s high up, so you have to have a step stool or something. Usually you have to have some kind of insert for the seat. So like, if you’re like, <em>oh, I don’t want to buy a floor potty</em>, you’re still having to buy a step stool and a seat insert. So that’s two things versus the one floor potty. And kids can be scared of the balancing being high up. They can be scared of the plopping, like the poop falling all the way into the bowl. We have some techniques to help them get over that, but there are just more barriers to entry for most kids to use the adult potty at the get-go. Obviously, you can work towards that. And I always hear from people like, well, my kid wouldn’t even go in the small potty. It’s like, okay, there you go. Now, you know. All the more reason to get one from some other parent. </p><p>If you have a really big house, two floor potties could be helpful so you don’t have to be carrying them around everywhere you go. I mean the amount of time I’ve spent in my life carrying around a little floor potty full of pee. It’s just so gross. It’s such a glamorous life we live as parents. </p><p>And then the only other thing that I’d say is really a good buy if you're in the car a lot, is <a href="https://rstyle.me/+tqLfxX4Q8tS8kBsYE8DFEA" target="_blank">a travel potty.</a></p><p><strong>Virginia</strong></p><p>One hundred percent. </p><p><strong>Laura</strong></p><p>There are so many great ones now. I have <a href="https://rstyle.me/+tqLfxX4Q8tS8kBsYE8DFEA" target="_blank">the Oxo one</a>, it like, folds up into this flat little package. And you can either pop the legs vertical, so that you put a little plastic bag in that has a little absorbent pad so that you can sit on the potty in the backseat of the car or the trunk or whatever. But it also folds out, so it can be a little seat to use in public bathrooms. And that’s honestly really great. Public bathrooms are a whole other topic that we actually talk a lot about in the book. But one major thing is that their butts are too small. They just so you either have to hold them, and it’s a whole thing, or you can have this travel potty with you, which gives them a seat that’s their size and makes it more accessible. </p><h3>Butter</h3><p><strong>Virginia</strong></p><p>Well, this was fantastic. Speaking of stuff, though, it does not have to be stuff. Laura, do you want to give us some Butter today?</p><p><strong>Laura</strong></p><p>I do. Okay, so I went straight from saying you don’t need to buy things for potty training, and then I’m going to tell you about this thing that I think you should buy for potty training. But I have to tell you about this because I have been giving these out to my friends left and right. Anytime I tell someone about it, they they’re like their mind is blown. They’ve never heard of it before, and so I feel like I have to share it, because it’s something that’s been so helpful for us, and that is <a href="https://rstyle.me/+yKDK6WN94SISzu8kEl3bLw" target="_blank">a disposable travel urinal</a>. Have you ever heard of these? </p><p><strong>Virginia</strong></p><p>I do not have children with penises, so no.</p><p><strong>Laura</strong></p><p>Well, guess what? It works for children with vulvas, too. </p><p><strong>Virginia</strong></p><p>Wow. Okay!</p><p><strong>Laura</strong></p><p>So it’s this universal spout. It’s basically this sort of oval shaped spout that, if you have a penis, you point this the top part up, and if you have a vulva, you point it down, just so it catches the pee. And it’s just a plastic bag, kind of like an emesis bag, but the difference is there’s a little zip lock top, so you can seal it off, and there’s like a gel pad at the bottom that’s dry when you get it, but it absorbs liquid, kind of like what’s inside of a diaper, right? And you can it folds up into this tiny little package that you can have in your purse. </p><p>It’s saved us so many times when you are places where you just can’t get to a bathroom quickly, and they really have to pee. Because, I don’t know about your kids, but no matter how many times I tell them, like <em>we’re leaving the park, let’s go to the bathroom.</em> Yeah, no, I don’t have to go. And then five minutes into the drive home, <em>I have to pee. I have to pee.</em></p><p>And while I do have two children with penises, I don’t usually like to have them pee on random people’s yards, right? So really helps to be able to have this thing in the car. I will tell you the most clutch moment, which hopefully doesn’t get me canceled, which is we were in line. My six year old and I were in line for the Guardians of the Galaxy breakout ride at Disney California Adventure. And it was an hour long line. And I was shocked that he was focused and able to stay in that line the whole time. But we were almost to the boarding area, and he’s like, Mommy I have to pee and it was just me and him. I couldn’t send him with his dad or anything. And this line is like a maze, you know how Disney does it’s like they create this whole experience. But I didn’t know how to get out in any quick way, even if they would have led us back in the line, I didn’t know how to get out. And it was dark in there, all moody, and so it was scary. </p><p>And I was like, <em>okay, baby, just turn around.</em> So I got him face away from the crowd, and he peed in the bag, and there was a trash can right there. And it saved us! so I highly recommend it. I have one in my purse at all times, just in case. I have yet to use it for myself, but it is apparently used by adults. Okay, yeah, yeah, absolutely so. And they, I don’t have a brand recommendation. There’s like 500 different brands, so just look up disposable urinal bags. </p><p><strong>Virginia</strong></p><p>Well, my Butter is not something you can pee in, but It is body adjacent in thinking about this episode, and thinking back to earlier parenting years, because, as I said, I’m like, pretty well out of the stage. Now, I was remembering how much one of our favorite picture books at that time was <em><a href="https://splitrockbooks.com/book/9780593112625" target="_blank">Bodies Are Cool</a></em> by Tyler Feder. </p><p><strong>Laura</strong></p><p>I love that book. </p><p><strong>Virginia</strong></p><p>It’s incredible. It should be in every parent’s library. It’s a go-to baby shower gift for me forever, because it’s just an amazing celebration of body diversity, which is all of Tyler’s work. So that’s a Butter I’ve given before, but just to re-up. </p><p>But recently, a friend of mine gave me <a href="https://rstyle.me/+mpXB85nn3-Adx4nAFwbfCQ" target="_blank">a print of Tyler’s</a> of this beautiful, fat mermaid. I’ll put a photo of it in the show notes. </p><p>And I actually hung it up by my bathroom, because our bathroom is near where our pool is. So now we have a lot of middle school girls changing into swimsuits all the time. And I am slowly making this bathroom my body celebration shrine. So I have three Tyler illustrations in that space. And <strong>I’m just adding to this little collection of body positive art so that when teenage girls are in there changing into swimsuits and having the feelings they can look around and be like, Oh, right. Bodies are cool.</strong> </p><p>So, another way to think about your bathroom as a place to affirm that body autonomy matters. </p><p><strong>Laura</strong></p><p>Yeah, it really does. </p><p><strong>Virginia</strong></p><p>Well, this was a delight. Laura, thank you so much for joining us. Tell folks where we can follow you, how we can support your work.</p><p><strong>Laura</strong></p><p>Yes. So as I said many times, my book <em><a href="https://splitrockbooks.com/book/9798765148846" target="_blank">Good to Go: A Fresh Take on Potty Training for Today's Intentional Parent</a></em> is out in the US and Canada, wherever you buy your books. There’s also an e-book version you can find. We are hoping to get an audiobook going soon. And we also have <a href="https://goodtogoparenting.com/" target="_blank">a website</a> that you can find us at and then listen to my podcast. We have great conversations all the time. We had Virginia on for two episodes when <em>Fat Talk</em> came out and one of our favorite episodes ever. And we are <a href="https://bigfatpositivepodcast.com/" target="_blank">Big Fat Positive a pregnancy and parenting journey</a>.</p><p><strong>Virginia</strong></p><p>Amazing. Thank you so much for being here. </p><p><strong>Laura</strong></p><p>Thanks for having me. I love talking to you.</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://www.patreon.com/cw/BigUndies" target="_blank">Big Undies.</a></em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 16 Oct 2025 09:00:14 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3>You’re listening to Burnt Toast! I’m Virginia Sole-Smith. Today, my conversation is with Laura Birek. </h3><p>You probably know Laura as co-host of <a href="https://bigfatpositivepodcast.com/" target="_blank">The Big Fat Positive Podcast</a>, but today she’s here to talk about her new book, co authored with Gia Gambaro Blount. It’s called <em><a href="https://splitrockbooks.com/book/9798765148846" target="_blank">Good to Go: A Fresh Take on Potty Training for Today's Intentional Parent</a></em><em><strong>.</strong></em></p><p>I'm years past potty training (thank God!!), but I honestly remember the pain of it better than childbirth. This is often a very fraught parenting milestone. And as with all things parenting: <strong>That means we encounter a ton of societal expectations and pressures around how to get potty training </strong><em><strong>right</strong></em><strong>, which makes it all even harder.</strong> </p><p>If you, too, have been a victim of that viral three day potty training method, you'll want to hear this conversation. Laura has amazing advice about how to recover and do it differently. But even if you’re child-free or years out from this experience: <strong>What we’re really talking about today is how perfectionism and performative parenting can make life harder for parents (especially moms!) and really get in the way of kids’ body autonomy.</strong> And of course, promoting body autonomy is core to the work we do here on Burnt Toast.</p><h3><strong>Today’s episode is free! But don't forget, if you were a Substack subscriber, you have until October 28 to claim your free access to our paid content. </strong></h3><h3><strong>Check your email for your special gift link! And drop any questions or concerns</strong><strong><a href="https://support.patreon.com/hc/en-us/requests/new?ticket_form_id=40391523793293" target="_blank"> here</a></strong><strong>.</strong></h3><p><strong>PS. You can take 10 percent off</strong> <em><strong><a href="https://splitrockbooks.com/book/9798765148846" target="_blank">Good to Go</a></strong></em> <strong>or any book we talk about on the podcast, if you order it from the Burnt Toast Bookshop, along with a copy of </strong><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em><strong>! </strong>(This also applies if you’ve previously bought <em>Fat Talk</em> from them. Just use the code FATTALK at checkout.)</p><h3>Episode 215 Transcript</h3><p><strong>Laura</strong></p><p>I am the co-author of a new potty training book that just came out called <em><a href="https://splitrockbooks.com/book/9798765148846" target="_blank">Good to Go: A Fresh Take on Potty Training for Today's Intentional Parent</a></em><strong>.</strong> You can find it everywhere. And then I am also the co-host of a long running parenting and pregnancy podcast called <a href="https://bigfatpositivepodcast.com/" target="_blank">The Big Fat Positive Podcast</a>. I’ve been doing that for over seven years now. Every week for seven years! </p><p><strong>Virginia</strong></p><p>You are an OG podcaster! I love the podcast. I’ve been on the podcast. But today we are going to talk about <em>Good to Go. </em>Because you reached out to me and you said, "Potty training culture is such a thing. Can we talk about it?" And I am not going to share my own children’s stories. But I’m going to say, yeah, it is such a thing. And it really messes with our heads. </p><p>And of course, my work is all about investigating cultural messages that mess with our heads, aka diet culture. So yes, let’s talk about potty training diet culture today. </p><p>You kick off the book with the story of how you tried and failed to train your older kiddo, who you call Augie in the book. And the impetus was that you read the super popular three day potty training book that I think most of our listeners who have potty trained a child have encountered. </p><p>Why did the idea that you could magically change potty train your child in three days go so wrong?</p><p><strong>Laura</strong></p><p>So we kind of fell into that new parent trap of "This kid’s a genius!" He was hitting all his milestones early. He was such a talker. And I had been given that very, very popular three day potty training method that shall not be named. And I read it and really took it as gospel. </p><p>And in the book, there were all these signs of readiness. And I was like, check, check, check, for Augie. It was stuff like, is he interested in the potty? And I thought, <em>oh, this kid is ready,</em> according to this book. </p><p>And there were extenuating circumstances--namely, the pandemic. We were deep in the pandemic. We were also stuck indoors because there was a wildfire nearby, so we weren’t even able to go outside. That’s Southern California life for you. <em>And</em> I was in my second trimester with my second pregnancy. So all of these things came together to be like, well, you know, what the hell? Let’s give it a try. </p><p><strong>Virginia</strong></p><p>We’re trapped indoors anyways. </p><p><strong>Laura</strong></p><p>We’re trapped indoors. Let’s spend three days naked and see what happens. </p><p><strong>And so the very first sentence of our book is: "I’m a failure at potty training."</strong> Which is a very weird way to start a potty training book.</p><p><strong>Virginia</strong></p><p>But so relatable. </p><p><strong>Laura</strong></p><p>Oh, I hope it’s relatable! Because the thing is, we thought we were a success at the very beginning. Right after those three days, he was <em>mostly</em> making it to the potty. We were like, <em>okay, we can take away diapers.</em> </p><p>But what we didn’t realize is that we had just entered into a state of constant vigilance with him. We were constantly reminding him to go, and we were always nervous about going anywhere and doing anything with him, like even just going to the park. We never got over the stress level, right? <strong>My mom would say, "He wasn’t potty trained. </strong><em><strong>You</strong></em><strong> were potty trained."</strong></p><p><strong>Virginia</strong></p><p>You were trying to take him to the potty obsessively and monitor all the signs.</p><p><strong>Laura</strong></p><p>Exactly, exactly. </p><p>And the other thing was, I had this idea that having two kids in diapers was going to be hard. I don’t know where I got this idea! Everyone is like o<em>h, you can’t have two kids in diapers.</em></p><p><strong>Virginia</strong></p><p>It feels like a really common cultural message. I’ve heard a lot of friends say that, who have kids close in age. "Oh we have got to get her out of diapers before the next one comes!" </p><p><strong>Laura</strong></p><p><strong>Actually having two kids in diapers is way more convenient than one who’s in a very early stage of potty training and a newborn!</strong> That was our first mistake. </p><p>But we just continued to deal with this stress around going places. And at some point, I ended up having the baby. Augie was still out of diapers, but he was having accidents. In our book, we call them misses, but this author called them accidents, so we’ll stick with accidents. It’s the more familiar term. And he was having accidents all the time, and I was really stressed out about it. </p><p>Then I take my new baby, we call him Sebastian, to a local place called the Family Room, which is where I did mommy and me classes, and then toddler and me classes with my now co-author, <a href="https://www.giagambaroblount.com/" target="_blank">Gia Gambaro Blount</a>. I brought him for a lactation support group. But Gia happened to be there, and I descended upon Gia. I was like, "Gia, I need your help. Augie is having all these problems with potty training. I don’t know what to do." </p><p>And she looked at me, and said, <strong>"Can I ask you something? When you decided to potty train him, did you tell him it was going to happen?"</strong> </p><p>And I was like, "No." Because the book specifically tells you you’re not supposed to do that. </p><p><strong>Virginia</strong></p><p>You just spring it on them.</p><p><strong>Laura</strong></p><p>The book tells you, do not even have the little potties out, because it will confuse their little brains. And I didn’t know anything about potty training at the time, so I was like, "Sure, that sounds legit. Whatever." </p><p>So Gia was like, "You need to go back and ask him how he’s feeling about this." So I go back and I look Augie in the eyes. I’m like, "Hey baby. I know we’ve been having a lot of accidents. Do you think you want to go back to diapers for a little bit?" And he was like, "Yes!" Instantly. <strong>"Yes, yes, yes, I want to go back to diapers!"</strong> And I was shocked by that, because I thought he was going to be like, "No, I’m a big boy!" </p><p><strong>Virginia</strong></p><p>He was like, <em>no, I’m really not ready for that.</em> </p><p><strong>Laura</strong></p><p>And so we went back to diapers, which, by the way, in the 3 day method is a big no no. Like, huge regression. And there was also this strict thing about having to potty train between 18 and 30 months, and if you don’t do it between those times, you’ve ruined them forever. At least, that’s that’s the takeaway I had.</p><p><strong>Virginia</strong></p><p>And if you could do it beforehand, even better.</p><p><strong>Laura</strong></p><p>Yes! So I was really worried about all that. But the minute we put him back in diapers, the stress went away. And you know, TL/DR, he is not ruined forever. We ended up <em>actually</em> potty training him using Gia’s help just after he turned three. </p><p><strong>Virginia</strong></p><p>Everything in your story is so deeply relatable. Because I think those first years of parenting are such chaos. And this is certainly not all moms... but <strong>there’s a certain kind of mom who is vulnerable to this message of "control as much of it as you can."</strong> Have the feeding schedules, track the ins and outs when they’re newborns. There is a need to have a lot of information and structure around what is otherwise just this sea of "when will we ever sleep again? When will anything happen?" </p><p>That makes us really vulnerable to messages like "You want to achieve this milestone by a certain age." Or "You want to achieve this milestone before you have another baby." There is this idea that we somehow get a gold star if we get it done at a certain point. </p><p>And now that I have kids who are way, way older, and I’m just like, "I don’t even remember when it all happened." <strong>You don’t look at a bunch of seventh graders, and think, "Well, I can tell  </strong><em><strong>you</strong></em><strong> didn’t potty train till 3.5."</strong> </p><p><strong>Laura</strong></p><p>And I think that I am one of those moms who is totally susceptible to that. We had a sleep schedule with my first. And I think part of it is that I had my kids later in life, I already had a career. And when you have kids, any control you have over your days, over your schedule, over your life, just flies out the window. So I think I was grasping at anything that would give me a sense of control in my life. And rightfully so! So I’m not saying that those things don’t help people —I actually do think some of the sleep schedule stuff helped us. Or we got lucky, and that just happened to align with my kid's personality.</p><p><strong>Virginia</strong></p><p>You had a baby who was like, "Yes, fine, we’ll do a schedule."</p><p><strong>Laura</strong></p><p>Exactly. I don’t know. There’s no way to know, but it did give me a sense of control. The trap with that is, say you have a good experience, like I did with sleep training , and then you go to potty training and it’s not as successful. <strong>Suddenly you think it’s some kind of referendum on your own parenting.</strong> </p><p><strong>Virginia</strong></p><p>Yes! </p><p><strong>Laura</strong></p><p>Having a second kid is really helpful — or third or fourth, I imagine, even more— but having more than one kid has really helped me realize that so much of parenting is luck of the draw with your kid’s personality and temperament and all that stuff. But with your first, it can feel like such pressure and such responsibility for you to be the person who figures it all out. When it turns out that a lot of things are just not figure out-able, or need time or a different approach, or you need to be flexible.</p><p><strong>Virginia</strong></p><p>Social media has not helped in all of this, for sure. I mean, not that everybody documents their kids potty training on social media, but it’s of a piece with needing to celebrate milestones in this public way, I think.</p><p><strong>Laura</strong></p><p>Hopefully one of the gifts that we give with our book is this concept that <strong>potty training is not a light switch. It’s not a binary.</strong> You’re not either potty trained or not in some clear crossing the finish line manner. </p><p>Instead, <strong>we describe it as a continuum in terms of how much parental involvement is required.</strong> So at the very, very beginning, those first days, weeks, even months, you’re in the highly involved phase, where you are doing a lot of reminding and you’re doing a lot of cleaning up of pee on floor. You’re doing a lot of thinking about it. </p><p><strong>Then you go into the occasionally involved phase</strong>, which is fewer accidents, they know they need to go, but you still have to wipe their butts until kindergarten, at least usually. That’s something that the other books don’t really tell you. They frame it as, "oh, you’re done after three days." But these kids need help! There are just some physiological reasons why little kids have trouble wiping their own butts. Their heads are huge! Their proportions are all off. Some kids physically cannot reach their butts. But no one’s telling you that. </p><p>So our goal in the book is to try to shorten the highly involved phase so that you’re in the occasionally involved phase quicker, and then finally you'll get to the point where you’re rarely involved. <strong>We say that there’s some day in the future where you won’t know the last time your kid went to the bathroom.</strong> But that’s years away. I mean, in my house, it’s still getting announced! </p><p>So if you can think of it as the spectrum of where you’re in this process, then you can be a little bit less like, <em>oh, okay, so and so just posted "oh, my two year old potty trained in one weekend.</em>" You can know in your head: Okay, yeah, that just means they’re not wearing diapers on a daily basis, right? But caregivers are still involved.</p><p><strong>Virginia</strong></p><p>Yeah, it doesn’t mean the two year old is like, "Okay, mom, I’ll be back in a minute!"</p><p><strong>Laura</strong></p><p>People will come out of the woodwork and be like, "My two year old self potty trained, they won’t let me be involved. They do everything!" And it’s like, I am so happy for you. But that is not the majority of kids and we need to just understand that’s not an expectation we should have.</p><p><strong>Virginia</strong></p><p>I also appreciate understanding the stages more, and the fact that you and Gia really emphasized that this means you <em>can</em> decide readiness, not just based on your kid. So: Are they achieving these certain milestones? Are they checking these boxes? <strong>But also: Consider yourself. Are you, the parent, ready?</strong> Maybe when you’re about to have a newborn, you don’t want to be in the highly involved potty training phase. If you don’t think you can get all the way to "less involved" by the time the baby comes, maybe put this on hold for a while. </p><p>And that just gives us so much more permission to center our own needs in the process. And to actually <em>have</em> needs, which is another thing the three day discourse really leaves out. The idea that you as the parent would have any other things going on other than potty training.</p><p><strong>Laura</strong></p><p><strong>Most of the 3 day experts say you cannot leave the house for three days. Okay, that’s great for a stay at home parent who has no other kids.</strong> But what happens when you have an older kid that needs to go to soccer practice? What happens if you have a prescription you need to pick up from the pharmacy?</p><p><strong>Virginia</strong></p><p>Or you’re a single parent.</p><p><strong>Laura</strong></p><p>Or a single parent doing it all. Exactly.</p><p>We were in a pandemic, in a wildfire, and <em>that’s</em> why I was like, <em>okay, we can stay home for three days.</em> There has been no other time in our lives we’ve been able to stay inside for three days. Those unrealistic expectations really set you up for failure. </p><p>And then on top of that, the message in all these other methods is, "<strong>If your child is still having issues after the three days, you must have done something wrong. You must have not followed my method perfectly."</strong></p><p>That’s with so much of parenting, right? But no, every kid is going to react differently and have a different timeline. And also, sometimes prescriptions need to be picked up at the pharmacy. </p><p><strong>Virginia</strong></p><p>My listeners frequently get a little annoyed when I say everything is a diet. But: <strong>A system that tells you that if it didn’t work, it’s because you didn’t do it right is 100 percent classic diet culture.</strong> It’s classic like, well, if only you’d followed it, if only you’d have better discipline... as opposed to: This just isn’t a match for what you’re trying to do right now. This isn’t the way for you. </p><p><strong>Laura</strong></p><p> And it’s trying to police this thing that everyone has to do, too. I think that’s just such an interesting analog to diet culture as well. We all have to eat. I know you’ve written about this, right? Even the most restrictive diet is going to have to provide some food, because you will die. </p><p>And we all have to eliminate our waste and, save children with medical issues that may prevent them from potty training, almost all of us are going to end up having to learn to use a toilet at some point. <strong>It’s this thing we all have to do. And yet, we’re being told there’s this one right way to do it. But there are also at least five different people saying </strong><em><strong>their</strong></em><strong> way is the one right way.</strong> What gets more diet-y than that?</p><p><strong>Virginia</strong></p><p>Another thing I really appreciated is what Gia emphasizes in terms of assessing your child’s readiness. Because it's not just the cognitive signs, like, do they have the language? Are they looking at the potty and interested or following you into the bathroom? She also talks about this concept of interoception, which is something that comes up a lot when we talk about helping kids be intuitive eaters. So again, there are these parallels between food and potty stuff. </p><p><strong>Can you explain how understanding where a child is with their interoception development can help you prepare for a more intuitive approach to potty training?</strong></p><p><strong>Laura</strong></p><p>We talk about the three realms of readiness: There are the cognitive signs, the social-emotional signs and the physical signs. But we further split those up into two categories. <strong>Some of these things are teachable signs, and then there are some unteachable things that are just developmental.</strong> </p><p>A really good example of that is in the cognitive signs of readiness. An unteachable sign is whether your child is curious about you going to the potty, right? That is often listed as a sign of readiness, like, oh, your child wants to know what you’re doing. Why are you sitting on the potty? Wants to come be with you in the bathroom. You can’t teach that level of interest, right? And if you tried it would be weird. </p><p>And <strong>interoception is another unteachable sign. There’s nothing we can do to force your child to have more awareness of what’s going on in their body.</strong> That’s a thing we’re kind of born with that is on another spectrum. Some people are incredibly sensitive. I’m a person who’s been accused of being a hypochondriac, and I think part of that is I have heightened interoception. I feel every ache and pain. I always felt when I ovulated, for example. I also heard once that only some people can tell when their heart’s beating. That’s just a sign that some people have a more sensitive sense of interoception versus others, right? We can’t teach it. It’s just the way your kid is. </p><p><strong>What we can teach is supporting their interpretation of their interoception.</strong> An example that’s not potty training related is if your child gets goosebumps, you can help them identify: Do you have goosebumps because you’re feeling cold, or do you have goosebumps because you’re scared? </p><p>Goosebumps have a feeling associated with them, and you can’t teach them how to feel that. But what you can do is try to connect language to the feeling. And that’s hard. That is the hard work of potty training, honestly. </p><p>And so Gia and I identified something we called the universal potty sequence, just to keep it short in our brain, which is, when we are as adults, go to the bathroom. We say we’re going to the bathroom. We think of it as one step, but in reality, it’s up to nine steps. We identified nine steps. But you know, it’s a bunch of different steps that the kids have to learn. It’s all new for them, right? </p><p>So the first step is feeling. The sensation is that interoception, every step after that is kind of mechanical, right? Like you navigate to the potty, then you pull down your pants, then you sit on the potty, then you eliminate, then you flush, blah, blah, right? </p><p>So we have this thing we call the rehearsal period. That’s about two weeks ish--again, everything is flexible--before you actually plan to take away diapers, where you teach everything on the universal potty sequence, all those steps, all those new things, all those new mechanics for them. <em>Except</em> step one: Feel the sensation. That one we are leaving to when you take away diapers. </p><p>The point is when kids are thrown into "we’re taking away diapers. We’re taking away this thing that you’ve worn your entire life!" this way, the only thing they have to learn is <em>how</em> to connect the sensation to the need to go. Everything else isn’t brand new, so the other eight steps aren't so overwhelming. <em>All</em> we’re focusing on is interoception, and so that’s what we’re trying to really center in our method to help our kids connect the dots. </p><p>And that’s why we also don’t forbid prompting. Some kids are not going to have a strong sensation, and you’re going to need to sometimes, in retrospect, be like, "hmm, there’s pee on the floor now, you you had a miss." And we say miss, because we don’t want there to be shame involved, right? We don’t want to say, <em>oh, it’s an accident.</em> It’s not really an accident. They just didn’t get to the potty in time, right? or they didn’t even think to try to go. So we say, <strong>"Oh, you had a miss. Do you remember what it felt like before it came out? Next time we feel that feeling, let’s see if we can catch it before we go."</strong> So we’re working on that. And some kids need that extra support. </p><p>Honestly, my six year old still likes to get hyper focused, and so he does need to get prompted to this day. And no one would say, <em>oh, that six year old’s not potty trained.</em> He’s definitely potty trained at school. He’s fine, but sometimes we just need to help him connect. I mean, how many adults do you know who wait till the last second go to the bathroom?</p><p><strong>Virginia</strong></p><p>That’s me, every work day. </p><p><strong>What I love about this is how you’re really centering kids’ body autonomy in this process.</strong> And in way that is so counter to how I’ve seen body training explained before. This feels like such a huge shift. </p><p>I mean, I remember when I was doing it with my own kids, feeling like, "the way I’m doing this doesn’t feel aligned with the way I’m thinking about feeding them," for example. When I’m feeding kids, I’m really focused on the power of their ability to say no to a food they don’t like, and why that’s important. And the importance of not pushing them past their fullness cues and helping them notice hunger cues. Their body autonomy is the center of it. </p><p>And <strong>potty training is this thing where because we’re so focused on getting it done, because we’ve got all this pressure on it, it’s like... suddenly they don’t have body autonomy in the process at all.</strong> And that feels really troubling.</p><p>Laura</p><p>It does. I mean, I came to that same revelation. It was part of what allowed me to feel okay with putting Augie back in diapers, </p><p><strong>Virginia</strong></p><p>Yeah, because you gave him his power back. </p><p><strong>Laura</strong></p><p>Exactly and I realized this exact same thing you said. I am so dedicated to respectful parenting. I’m a Virginia Sole-Smith fan girl! Like I read all your books, and I'm offering foods without judgment, and all of that stuff. </p><p>And yet, in this one realm, <strong>I fell into the trap of  not just not centering his body autonomy, I like full on ignored it.</strong> I mean, it sounds awful, but I really did violate his own body autonomy. I forced him to do things he wasn’t ready for. And I do feel bad about it to this day. </p><p>And it’s not an inconsequential thing, right? Like, people say, <em>No one’s going to college still, still using a diaper. Everyone eventually learns to potty.</em> And it’s true. But there is a lot of shame around using the bathroom. There was <a href="https://www.vice.com/en/article/gen-z-has-bathroom-anxiety-and-theyre-ready-to-quit-their-jobs-over-it/?" target="_blank">some Vice article</a> that just came out, which said, like, 83 percent of Gen Zers have bathroom anxiety. And a bunch of them want to quit because of it. <strong>They don’t want to have a job because they’re afraid of using the bathroom.</strong> </p><p><strong>Virginia</strong></p><p>I’m an old millennial, but I have some women’s magazine bathroom trauma. I understand what they’re saying. It’s a stressful place. </p><p><strong>Laura</strong></p><p>And I’m not saying I enjoy pooping in a public bathroom either! But there are consequences, and not just about anxiety. <strong>There are actual physical consequences to involving shame in the potty training process.</strong> There's encopresis, which is a specific type of constipation and a really big problem that is so hard to solve. I’ve heard from so many parents whose children have it. It's a form of chronic constipation, and what happens is you’re so constipated that liquid poop escapes around the sides of the impacted stool, and kids can’t tell anymore that they have to poop because their colon is so enlarged. </p><p>And this is a much more common problem than people realize, and it’s really hard to solve once it’s started. It's something you really want to get ahead of. And that’s the other reason we say if your child is refusing to poop in the potty, give them a diaper. You need to get that poop out one way or another, and it’s not a judgment on whether you’ve been able to potty train them or not. We’re looking at the long game here. We’re trying to create a child who doesn’t have long term problems that require a ton of medical intervention. <strong>What’s worse, having to go to a GI doctor for the next five years or just giving them a diaper to poop in at the end of the day?</strong></p><p><strong>Virginia</strong></p><p>And giving them another month or six months in diapers, and then you try again. </p><p><strong>Laura</strong></p><p>It goes back to the perfectionism, though. Like, when you put it that way, you’re like, y<em>eah, of course, I’ll give them a diaper.</em> But if you’ve been told <em>no, they’re going to be confused. It’s failure.</em> That's harder. </p><p>It's not failure. These kids are way smarter than most people give them credit for, like, they will know the difference. They’re not going to be confused about what’s going on.</p><p><strong>Virginia</strong></p><p><strong>I think another piece of this body autonomy conversation is night training.</strong> I really love that Gia does not endorse night training. I mean, I have heard of parents setting alarms to wake toddlers up to pee at 11pm so that they could say they were night trained. </p><p>Just tell us why this is so unnecessary.</p><p><strong>Laura</strong></p><p><strong>Night training is absolutely unnecessary.</strong> </p><p>We did a ton of research to make sure we were right. Night training is just not effective. It’s really a one hundred percent developmental shift that happens in your child’s brain and their body. <strong>When they are ready, they will be night trained. And there’s nothing you can do to force it.</strong> </p><p>One in 6 kids at age six still wet the bed at night. At age seven, that goes down to one in 10. But that’s still a lot of kids! One in 10 kids in your second grade class are still wetting the bed at night. And that’s fine and developmentally normal. </p><p>And so if we know that, if we can normalize that, it may lessen the pressure for night training. There’s a scientific term for waking them at night to sit them on the potty. They call it lifting. And the research shows that lifting has no measurable outcomes like lifting. <strong>People who practice lifting had no better results than people who just let their kids sleep.</strong> </p><p>And I would imagine—this is just my hypothesis—that those parents are crabby because they have to wake up in the middle of the night to do it. And their kids are also probably crabby for having gotten woken up, even if they’re half awake, right? </p><p>So we are firmly in the belief that you don’t have to do night training. That said, we tell you when to start looking for signs that it's time to take away night time diapers and how to do it. And also what to do when your kid is getting up to pee in the middle of the night, and that becomes a problem. </p><p>So if your child is waking up in the middle of the night every night to go pee — we get into how to address that, what the root causes might be, and how to how to deal with that when the time comes. But we say do not do night training at the same time as daytime training. Your kids will likely just night train themselves during or after the process. One in 10 will take past age seven.</p><p><strong>Virginia</strong></p><p><strong>The last thing I want to hit on is the </strong><em><strong>stuff</strong></em><strong> piece of potty training.</strong> There’s a lot marketed to us, a lot of gear, different types of potties, all of that. And I would love to hear your take on what is actually useful and what is just marketing, and you can probably skip. </p><p><strong>Laura</strong></p><p>Like anything parenting-related, mom-related specifically, there are going to be people trying to sell you a bunch of stuff. But I mean, basically you need a pot to piss in, right? Like, that is the bare bones of what you need. </p><p>A lot of people ask us about the floor potties: Do I really need a floor potty? A lot of people find them kind of gross, unsightly. I get it. You don’t want to have a little toilet in your living room. Yeah, I didn’t either. </p><p>But if you buy nothing else, we recommend having a floor potty. And you don't have to buy them — there are going to be 20 parents in your neighborhood who are desperate to get these out of their basements!  You can get over the fact that it was used by another kid, just get some Clorox. You know, you’re fine. You don’t have to spend actual money on any of this stuff, because it is a thing that you only need for a narrow window of time. </p><p>So we recommend, at the bare minimum, having a floor potty for this reason: There are three types of awareness when it comes to your internal body awareness. There’s sensation awareness, which is, <em>oh, I have to go.</em> The action awareness is: <em>Is it pee or poop?</em> And then there’s urgency awareness, which is like, the real key to all of this. </p><p>Urgency awareness is how much lead time you have between noticing the feeling and getting to a toilet. And when you are first potty training, in the first days and weeks, that urgency awareness window is seconds. We’re talking like five seconds between when a kid recognizes and when they go. </p><p>Because of that, we want to give them as many opportunities to have a win as possible, right? Like, you don’t want to clean up pee off your floor, and you want your kid to feel successful, right? The more chances they have to successfully make it to the potty, the better everyone’s going to feel, and the like, quicker the process is going to go. And sometimes the difference between a win and a miss is the time it takes to walk from the living room to the bathroom.</p><p>In addition, there are a lot of things about the big potty that scare kids or just are really, really challenging for kids. It’s high up, so you have to have a step stool or something. Usually you have to have some kind of insert for the seat. So like, if you’re like, <em>oh, I don’t want to buy a floor potty</em>, you’re still having to buy a step stool and a seat insert. So that’s two things versus the one floor potty. And kids can be scared of the balancing being high up. They can be scared of the plopping, like the poop falling all the way into the bowl. We have some techniques to help them get over that, but there are just more barriers to entry for most kids to use the adult potty at the get-go. Obviously, you can work towards that. And I always hear from people like, well, my kid wouldn’t even go in the small potty. It’s like, okay, there you go. Now, you know. All the more reason to get one from some other parent. </p><p>If you have a really big house, two floor potties could be helpful so you don’t have to be carrying them around everywhere you go. I mean the amount of time I’ve spent in my life carrying around a little floor potty full of pee. It’s just so gross. It’s such a glamorous life we live as parents. </p><p>And then the only other thing that I’d say is really a good buy if you're in the car a lot, is <a href="https://rstyle.me/+tqLfxX4Q8tS8kBsYE8DFEA" target="_blank">a travel potty.</a></p><p><strong>Virginia</strong></p><p>One hundred percent. </p><p><strong>Laura</strong></p><p>There are so many great ones now. I have <a href="https://rstyle.me/+tqLfxX4Q8tS8kBsYE8DFEA" target="_blank">the Oxo one</a>, it like, folds up into this flat little package. And you can either pop the legs vertical, so that you put a little plastic bag in that has a little absorbent pad so that you can sit on the potty in the backseat of the car or the trunk or whatever. But it also folds out, so it can be a little seat to use in public bathrooms. And that’s honestly really great. Public bathrooms are a whole other topic that we actually talk a lot about in the book. But one major thing is that their butts are too small. They just so you either have to hold them, and it’s a whole thing, or you can have this travel potty with you, which gives them a seat that’s their size and makes it more accessible. </p><h3>Butter</h3><p><strong>Virginia</strong></p><p>Well, this was fantastic. Speaking of stuff, though, it does not have to be stuff. Laura, do you want to give us some Butter today?</p><p><strong>Laura</strong></p><p>I do. Okay, so I went straight from saying you don’t need to buy things for potty training, and then I’m going to tell you about this thing that I think you should buy for potty training. But I have to tell you about this because I have been giving these out to my friends left and right. Anytime I tell someone about it, they they’re like their mind is blown. They’ve never heard of it before, and so I feel like I have to share it, because it’s something that’s been so helpful for us, and that is <a href="https://rstyle.me/+yKDK6WN94SISzu8kEl3bLw" target="_blank">a disposable travel urinal</a>. Have you ever heard of these? </p><p><strong>Virginia</strong></p><p>I do not have children with penises, so no.</p><p><strong>Laura</strong></p><p>Well, guess what? It works for children with vulvas, too. </p><p><strong>Virginia</strong></p><p>Wow. Okay!</p><p><strong>Laura</strong></p><p>So it’s this universal spout. It’s basically this sort of oval shaped spout that, if you have a penis, you point this the top part up, and if you have a vulva, you point it down, just so it catches the pee. And it’s just a plastic bag, kind of like an emesis bag, but the difference is there’s a little zip lock top, so you can seal it off, and there’s like a gel pad at the bottom that’s dry when you get it, but it absorbs liquid, kind of like what’s inside of a diaper, right? And you can it folds up into this tiny little package that you can have in your purse. </p><p>It’s saved us so many times when you are places where you just can’t get to a bathroom quickly, and they really have to pee. Because, I don’t know about your kids, but no matter how many times I tell them, like <em>we’re leaving the park, let’s go to the bathroom.</em> Yeah, no, I don’t have to go. And then five minutes into the drive home, <em>I have to pee. I have to pee.</em></p><p>And while I do have two children with penises, I don’t usually like to have them pee on random people’s yards, right? So really helps to be able to have this thing in the car. I will tell you the most clutch moment, which hopefully doesn’t get me canceled, which is we were in line. My six year old and I were in line for the Guardians of the Galaxy breakout ride at Disney California Adventure. And it was an hour long line. And I was shocked that he was focused and able to stay in that line the whole time. But we were almost to the boarding area, and he’s like, Mommy I have to pee and it was just me and him. I couldn’t send him with his dad or anything. And this line is like a maze, you know how Disney does it’s like they create this whole experience. But I didn’t know how to get out in any quick way, even if they would have led us back in the line, I didn’t know how to get out. And it was dark in there, all moody, and so it was scary. </p><p>And I was like, <em>okay, baby, just turn around.</em> So I got him face away from the crowd, and he peed in the bag, and there was a trash can right there. And it saved us! so I highly recommend it. I have one in my purse at all times, just in case. I have yet to use it for myself, but it is apparently used by adults. Okay, yeah, yeah, absolutely so. And they, I don’t have a brand recommendation. There’s like 500 different brands, so just look up disposable urinal bags. </p><p><strong>Virginia</strong></p><p>Well, my Butter is not something you can pee in, but It is body adjacent in thinking about this episode, and thinking back to earlier parenting years, because, as I said, I’m like, pretty well out of the stage. Now, I was remembering how much one of our favorite picture books at that time was <em><a href="https://splitrockbooks.com/book/9780593112625" target="_blank">Bodies Are Cool</a></em> by Tyler Feder. </p><p><strong>Laura</strong></p><p>I love that book. </p><p><strong>Virginia</strong></p><p>It’s incredible. It should be in every parent’s library. It’s a go-to baby shower gift for me forever, because it’s just an amazing celebration of body diversity, which is all of Tyler’s work. So that’s a Butter I’ve given before, but just to re-up. </p><p>But recently, a friend of mine gave me <a href="https://rstyle.me/+mpXB85nn3-Adx4nAFwbfCQ" target="_blank">a print of Tyler’s</a> of this beautiful, fat mermaid. I’ll put a photo of it in the show notes. </p><p>And I actually hung it up by my bathroom, because our bathroom is near where our pool is. So now we have a lot of middle school girls changing into swimsuits all the time. And I am slowly making this bathroom my body celebration shrine. So I have three Tyler illustrations in that space. And <strong>I’m just adding to this little collection of body positive art so that when teenage girls are in there changing into swimsuits and having the feelings they can look around and be like, Oh, right. Bodies are cool.</strong> </p><p>So, another way to think about your bathroom as a place to affirm that body autonomy matters. </p><p><strong>Laura</strong></p><p>Yeah, it really does. </p><p><strong>Virginia</strong></p><p>Well, this was a delight. Laura, thank you so much for joining us. Tell folks where we can follow you, how we can support your work.</p><p><strong>Laura</strong></p><p>Yes. So as I said many times, my book <em><a href="https://splitrockbooks.com/book/9798765148846" target="_blank">Good to Go: A Fresh Take on Potty Training for Today's Intentional Parent</a></em> is out in the US and Canada, wherever you buy your books. There’s also an e-book version you can find. We are hoping to get an audiobook going soon. And we also have <a href="https://goodtogoparenting.com/" target="_blank">a website</a> that you can find us at and then listen to my podcast. We have great conversations all the time. We had Virginia on for two episodes when <em>Fat Talk</em> came out and one of our favorite episodes ever. And we are <a href="https://bigfatpositivepodcast.com/" target="_blank">Big Fat Positive a pregnancy and parenting journey</a>.</p><p><strong>Virginia</strong></p><p>Amazing. Thank you so much for being here. </p><p><strong>Laura</strong></p><p>Thanks for having me. I love talking to you.</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://www.patreon.com/cw/BigUndies" target="_blank">Big Undies.</a></em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>Is Potty Training A Diet?</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:40:57</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast! I’m Virginia Sole-Smith. Today, my conversation is with Laura Birek. You probably know Laura as co-host of The Big Fat Positive Podcast, but today she’s here to talk about her new book, co authored with Gia Gambaro Blount. It’s called Good to Go: A Fresh Take on Potty Training for Today&apos;s Intentional Parent.I&apos;m years past potty training (thank God!!), but I honestly remember the pain of it better than childbirth. This is often a very fraught parenting milestone. And as with all things parenting: That means we encounter a ton of societal expectations and pressures around how to get potty training right, which makes it all even harder. If you, too, have been a victim of that viral three day potty training method, you&apos;ll want to hear this conversation. Laura has amazing advice about how to recover and do it differently. But even if you’re child-free or years out from this experience: What we’re really talking about today is how perfectionism and performative parenting can make life harder for parents (especially moms!) and really get in the way of kids’ body autonomy. And of course, promoting body autonomy is core to the work we do here on Burnt Toast.Today’s episode is free! But don&apos;t forget, if you were a Substack subscriber, you have until October 28 to claim your free access to our paid content. Check your email for your special gift link! And drop any questions or concerns here.PS. You can take 10 percent off Good to Go or any book we talk about on the podcast, if you order it from the Burnt Toast Bookshop, along with a copy of Fat Talk! (This also applies if you’ve previously bought Fat Talk from them. Just use the code FATTALK at checkout.)Episode 215 TranscriptLauraI am the co-author of a new potty training book that just came out called Good to Go: A Fresh Take on Potty Training for Today&apos;s Intentional Parent. You can find it everywhere. And then I am also the co-host of a long running parenting and pregnancy podcast called The Big Fat Positive Podcast. I’ve been doing that for over seven years now. Every week for seven years! VirginiaYou are an OG podcaster! I love the podcast. I’ve been on the podcast. But today we are going to talk about Good to Go. Because you reached out to me and you said, &quot;Potty training culture is such a thing. Can we talk about it?&quot; And I am not going to share my own children’s stories. But I’m going to say, yeah, it is such a thing. And it really messes with our heads. And of course, my work is all about investigating cultural messages that mess with our heads, aka diet culture. So yes, let’s talk about potty training diet culture today. You kick off the book with the story of how you tried and failed to train your older kiddo, who you call Augie in the book. And the impetus was that you read the super popular three day potty training book that I think most of our listeners who have potty trained a child have encountered. Why did the idea that you could magically change potty train your child in three days go so wrong?LauraSo we kind of fell into that new parent trap of &quot;This kid’s a genius!&quot; He was hitting all his milestones early. He was such a talker. And I had been given that very, very popular three day potty training method that shall not be named. And I read it and really took it as gospel. And in the book, there were all these signs of readiness. And I was like, check, check, check, for Augie. It was stuff like, is he interested in the potty? And I thought, oh, this kid is ready, according to this book. And there were extenuating circumstances--namely, the pandemic. We were deep in the pandemic. We were also stuck indoors because there was a wildfire nearby, so we weren’t even able to go outside. That’s Southern California life for you. And I was in my second trimester with my second pregnancy. So all of these things came together to be like, well, you know, what the hell? Let’s give it a try. VirginiaWe’re trapped indoors anyways. LauraWe’re trapped indoors. Let’s spend three days naked and see what happens. And so the very first sentence of our book is: &quot;I’m a failure at potty training.&quot; Which is a very weird way to start a potty training book.VirginiaBut so relatable. LauraOh, I hope it’s relatable! Because the thing is, we thought we were a success at the very beginning. Right after those three days, he was mostly making it to the potty. We were like, okay, we can take away diapers. But what we didn’t realize is that we had just entered into a state of constant vigilance with him. We were constantly reminding him to go, and we were always nervous about going anywhere and doing anything with him, like even just going to the park. We never got over the stress level, right? My mom would say, &quot;He wasn’t potty trained. You were potty trained.&quot;VirginiaYou were trying to take him to the potty obsessively and monitor all the signs.LauraExactly, exactly. And the other thing was, I had this idea that having two kids in diapers was going to be hard. I don’t know where I got this idea! Everyone is like oh, you can’t have two kids in diapers.VirginiaIt feels like a really common cultural message. I’ve heard a lot of friends say that, who have kids close in age. &quot;Oh we have got to get her out of diapers before the next one comes!&quot; LauraActually having two kids in diapers is way more convenient than one who’s in a very early stage of potty training and a newborn! That was our first mistake. But we just continued to deal with this stress around going places. And at some point, I ended up having the baby. Augie was still out of diapers, but he was having accidents. In our book, we call them misses, but this author called them accidents, so we’ll stick with accidents. It’s the more familiar term. And he was having accidents all the time, and I was really stressed out about it. Then I take my new baby, we call him Sebastian, to a local place called the Family Room, which is where I did mommy and me classes, and then toddler and me classes with my now co-author, Gia Gambaro Blount. I brought him for a lactation support group. But Gia happened to be there, and I descended upon Gia. I was like, &quot;Gia, I need your help. Augie is having all these problems with potty training. I don’t know what to do.&quot; And she looked at me, and said, &quot;Can I ask you something? When you decided to potty train him, did you tell him it was going to happen?&quot; And I was like, &quot;No.&quot; Because the book specifically tells you you’re not supposed to do that. VirginiaYou just spring it on them.LauraThe book tells you, do not even have the little potties out, because it will confuse their little brains. And I didn’t know anything about potty training at the time, so I was like, &quot;Sure, that sounds legit. Whatever.&quot; So Gia was like, &quot;You need to go back and ask him how he’s feeling about this.&quot; So I go back and I look Augie in the eyes. I’m like, &quot;Hey baby. I know we’ve been having a lot of accidents. Do you think you want to go back to diapers for a little bit?&quot; And he was like, &quot;Yes!&quot; Instantly. &quot;Yes, yes, yes, I want to go back to diapers!&quot; And I was shocked by that, because I thought he was going to be like, &quot;No, I’m a big boy!&quot; VirginiaHe was like, no, I’m really not ready for that. LauraAnd so we went back to diapers, which, by the way, in the 3 day method is a big no no. Like, huge regression. And there was also this strict thing about having to potty train between 18 and 30 months, and if you don’t do it between those times, you’ve ruined them forever. At least, that’s that’s the takeaway I had.VirginiaAnd if you could do it beforehand, even better.LauraYes! So I was really worried about all that. But the minute we put him back in diapers, the stress went away. And you know, TL/DR, he is not ruined forever. We ended up actually potty training him using Gia’s help just after he turned three. VirginiaEverything in your story is so deeply relatable. Because I think those first years of parenting are such chaos. And this is certainly not all moms... but there’s a certain kind of mom who is vulnerable to this message of &quot;control as much of it as you can.&quot; Have the feeding schedules, track the ins and outs when they’re newborns. There is a need to have a lot of information and structure around what is otherwise just this sea of &quot;when will we ever sleep again? When will anything happen?&quot; That makes us really vulnerable to messages like &quot;You want to achieve this milestone by a certain age.&quot; Or &quot;You want to achieve this milestone before you have another baby.&quot; There is this idea that we somehow get a gold star if we get it done at a certain point. And now that I have kids who are way, way older, and I’m just like, &quot;I don’t even remember when it all happened.&quot; You don’t look at a bunch of seventh graders, and think, &quot;Well, I can tell  you didn’t potty train till 3.5.&quot; LauraAnd I think that I am one of those moms who is totally susceptible to that. We had a sleep schedule with my first. And I think part of it is that I had my kids later in life, I already had a career. And when you have kids, any control you have over your days, over your schedule, over your life, just flies out the window. So I think I was grasping at anything that would give me a sense of control in my life. And rightfully so! So I’m not saying that those things don’t help people —I actually do think some of the sleep schedule stuff helped us. Or we got lucky, and that just happened to align with my kid&apos;s personality.VirginiaYou had a baby who was like, &quot;Yes, fine, we’ll do a schedule.&quot;LauraExactly. I don’t know. There’s no way to know, but it did give me a sense of control. The trap with that is, say you have a good experience, like I did with sleep training , and then you go to potty training and it’s not as successful. Suddenly you think it’s some kind of referendum on your own parenting. VirginiaYes! LauraHaving a second kid is really helpful — or third or fourth, I imagine, even more— but having more than one kid has really helped me realize that so much of parenting is luck of the draw with your kid’s personality and temperament and all that stuff. But with your first, it can feel like such pressure and such responsibility for you to be the person who figures it all out. When it turns out that a lot of things are just not figure out-able, or need time or a different approach, or you need to be flexible.VirginiaSocial media has not helped in all of this, for sure. I mean, not that everybody documents their kids potty training on social media, but it’s of a piece with needing to celebrate milestones in this public way, I think.LauraHopefully one of the gifts that we give with our book is this concept that potty training is not a light switch. It’s not a binary. You’re not either potty trained or not in some clear crossing the finish line manner. Instead, we describe it as a continuum in terms of how much parental involvement is required. So at the very, very beginning, those first days, weeks, even months, you’re in the highly involved phase, where you are doing a lot of reminding and you’re doing a lot of cleaning up of pee on floor. You’re doing a lot of thinking about it. Then you go into the occasionally involved phase, which is fewer accidents, they know they need to go, but you still have to wipe their butts until kindergarten, at least usually. That’s something that the other books don’t really tell you. They frame it as, &quot;oh, you’re done after three days.&quot; But these kids need help! There are just some physiological reasons why little kids have trouble wiping their own butts. Their heads are huge! Their proportions are all off. Some kids physically cannot reach their butts. But no one’s telling you that. So our goal in the book is to try to shorten the highly involved phase so that you’re in the occasionally involved phase quicker, and then finally you&apos;ll get to the point where you’re rarely involved. We say that there’s some day in the future where you won’t know the last time your kid went to the bathroom. But that’s years away. I mean, in my house, it’s still getting announced! So if you can think of it as the spectrum of where you’re in this process, then you can be a little bit less like, oh, okay, so and so just posted &quot;oh, my two year old potty trained in one weekend.&quot; You can know in your head: Okay, yeah, that just means they’re not wearing diapers on a daily basis, right? But caregivers are still involved.VirginiaYeah, it doesn’t mean the two year old is like, &quot;Okay, mom, I’ll be back in a minute!&quot;LauraPeople will come out of the woodwork and be like, &quot;My two year old self potty trained, they won’t let me be involved. They do everything!&quot; And it’s like, I am so happy for you. But that is not the majority of kids and we need to just understand that’s not an expectation we should have.VirginiaI also appreciate understanding the stages more, and the fact that you and Gia really emphasized that this means you can decide readiness, not just based on your kid. So: Are they achieving these certain milestones? Are they checking these boxes? But also: Consider yourself. Are you, the parent, ready? Maybe when you’re about to have a newborn, you don’t want to be in the highly involved potty training phase. If you don’t think you can get all the way to &quot;less involved&quot; by the time the baby comes, maybe put this on hold for a while. And that just gives us so much more permission to center our own needs in the process. And to actually have needs, which is another thing the three day discourse really leaves out. The idea that you as the parent would have any other things going on other than potty training.LauraMost of the 3 day experts say you cannot leave the house for three days. Okay, that’s great for a stay at home parent who has no other kids. But what happens when you have an older kid that needs to go to soccer practice? What happens if you have a prescription you need to pick up from the pharmacy?VirginiaOr you’re a single parent.LauraOr a single parent doing it all. Exactly.We were in a pandemic, in a wildfire, and that’s why I was like, okay, we can stay home for three days. There has been no other time in our lives we’ve been able to stay inside for three days. Those unrealistic expectations really set you up for failure. And then on top of that, the message in all these other methods is, &quot;If your child is still having issues after the three days, you must have done something wrong. You must have not followed my method perfectly.&quot;That’s with so much of parenting, right? But no, every kid is going to react differently and have a different timeline. And also, sometimes prescriptions need to be picked up at the pharmacy. VirginiaMy listeners frequently get a little annoyed when I say everything is a diet. But: A system that tells you that if it didn’t work, it’s because you didn’t do it right is 100 percent classic diet culture. It’s classic like, well, if only you’d followed it, if only you’d have better discipline... as opposed to: This just isn’t a match for what you’re trying to do right now. This isn’t the way for you. Laura And it’s trying to police this thing that everyone has to do, too. I think that’s just such an interesting analog to diet culture as well. We all have to eat. I know you’ve written about this, right? Even the most restrictive diet is going to have to provide some food, because you will die. And we all have to eliminate our waste and, save children with medical issues that may prevent them from potty training, almost all of us are going to end up having to learn to use a toilet at some point. It’s this thing we all have to do. And yet, we’re being told there’s this one right way to do it. But there are also at least five different people saying their way is the one right way. What gets more diet-y than that?VirginiaAnother thing I really appreciated is what Gia emphasizes in terms of assessing your child’s readiness. Because it&apos;s not just the cognitive signs, like, do they have the language? Are they looking at the potty and interested or following you into the bathroom? She also talks about this concept of interoception, which is something that comes up a lot when we talk about helping kids be intuitive eaters. So again, there are these parallels between food and potty stuff. Can you explain how understanding where a child is with their interoception development can help you prepare for a more intuitive approach to potty training?LauraWe talk about the three realms of readiness: There are the cognitive signs, the social-emotional signs and the physical signs. But we further split those up into two categories. Some of these things are teachable signs, and then there are some unteachable things that are just developmental. A really good example of that is in the cognitive signs of readiness. An unteachable sign is whether your child is curious about you going to the potty, right? That is often listed as a sign of readiness, like, oh, your child wants to know what you’re doing. Why are you sitting on the potty? Wants to come be with you in the bathroom. You can’t teach that level of interest, right? And if you tried it would be weird. And interoception is another unteachable sign. There’s nothing we can do to force your child to have more awareness of what’s going on in their body. That’s a thing we’re kind of born with that is on another spectrum. Some people are incredibly sensitive. I’m a person who’s been accused of being a hypochondriac, and I think part of that is I have heightened interoception. I feel every ache and pain. I always felt when I ovulated, for example. I also heard once that only some people can tell when their heart’s beating. That’s just a sign that some people have a more sensitive sense of interoception versus others, right? We can’t teach it. It’s just the way your kid is. What we can teach is supporting their interpretation of their interoception. An example that’s not potty training related is if your child gets goosebumps, you can help them identify: Do you have goosebumps because you’re feeling cold, or do you have goosebumps because you’re scared? Goosebumps have a feeling associated with them, and you can’t teach them how to feel that. But what you can do is try to connect language to the feeling. And that’s hard. That is the hard work of potty training, honestly. And so Gia and I identified something we called the universal potty sequence, just to keep it short in our brain, which is, when we are as adults, go to the bathroom. We say we’re going to the bathroom. We think of it as one step, but in reality, it’s up to nine steps. We identified nine steps. But you know, it’s a bunch of different steps that the kids have to learn. It’s all new for them, right? So the first step is feeling. The sensation is that interoception, every step after that is kind of mechanical, right? Like you navigate to the potty, then you pull down your pants, then you sit on the potty, then you eliminate, then you flush, blah, blah, right? So we have this thing we call the rehearsal period. That’s about two weeks ish--again, everything is flexible--before you actually plan to take away diapers, where you teach everything on the universal potty sequence, all those steps, all those new things, all those new mechanics for them. Except step one: Feel the sensation. That one we are leaving to when you take away diapers. The point is when kids are thrown into &quot;we’re taking away diapers. We’re taking away this thing that you’ve worn your entire life!&quot; this way, the only thing they have to learn is how to connect the sensation to the need to go. Everything else isn’t brand new, so the other eight steps aren&apos;t so overwhelming. All we’re focusing on is interoception, and so that’s what we’re trying to really center in our method to help our kids connect the dots. And that’s why we also don’t forbid prompting. Some kids are not going to have a strong sensation, and you’re going to need to sometimes, in retrospect, be like, &quot;hmm, there’s pee on the floor now, you you had a miss.&quot; And we say miss, because we don’t want there to be shame involved, right? We don’t want to say, oh, it’s an accident. It’s not really an accident. They just didn’t get to the potty in time, right? or they didn’t even think to try to go. So we say, &quot;Oh, you had a miss. Do you remember what it felt like before it came out? Next time we feel that feeling, let’s see if we can catch it before we go.&quot; So we’re working on that. And some kids need that extra support. Honestly, my six year old still likes to get hyper focused, and so he does need to get prompted to this day. And no one would say, oh, that six year old’s not potty trained. He’s definitely potty trained at school. He’s fine, but sometimes we just need to help him connect. I mean, how many adults do you know who wait till the last second go to the bathroom?VirginiaThat’s me, every work day. What I love about this is how you’re really centering kids’ body autonomy in this process. And in way that is so counter to how I’ve seen body training explained before. This feels like such a huge shift. I mean, I remember when I was doing it with my own kids, feeling like, &quot;the way I’m doing this doesn’t feel aligned with the way I’m thinking about feeding them,&quot; for example. When I’m feeding kids, I’m really focused on the power of their ability to say no to a food they don’t like, and why that’s important. And the importance of not pushing them past their fullness cues and helping them notice hunger cues. Their body autonomy is the center of it. And potty training is this thing where because we’re so focused on getting it done, because we’ve got all this pressure on it, it’s like... suddenly they don’t have body autonomy in the process at all. And that feels really troubling.LauraIt does. I mean, I came to that same revelation. It was part of what allowed me to feel okay with putting Augie back in diapers, VirginiaYeah, because you gave him his power back. LauraExactly and I realized this exact same thing you said. I am so dedicated to respectful parenting. I’m a Virginia Sole-Smith fan girl! Like I read all your books, and I&apos;m offering foods without judgment, and all of that stuff. And yet, in this one realm, I fell into the trap of  not just not centering his body autonomy, I like full on ignored it. I mean, it sounds awful, but I really did violate his own body autonomy. I forced him to do things he wasn’t ready for. And I do feel bad about it to this day. And it’s not an inconsequential thing, right? Like, people say, No one’s going to college still, still using a diaper. Everyone eventually learns to potty. And it’s true. But there is a lot of shame around using the bathroom. There was some Vice article that just came out, which said, like, 83 percent of Gen Zers have bathroom anxiety. And a bunch of them want to quit because of it. They don’t want to have a job because they’re afraid of using the bathroom. VirginiaI’m an old millennial, but I have some women’s magazine bathroom trauma. I understand what they’re saying. It’s a stressful place. LauraAnd I’m not saying I enjoy pooping in a public bathroom either! But there are consequences, and not just about anxiety. There are actual physical consequences to involving shame in the potty training process. There&apos;s encopresis, which is a specific type of constipation and a really big problem that is so hard to solve. I’ve heard from so many parents whose children have it. It&apos;s a form of chronic constipation, and what happens is you’re so constipated that liquid poop escapes around the sides of the impacted stool, and kids can’t tell anymore that they have to poop because their colon is so enlarged. And this is a much more common problem than people realize, and it’s really hard to solve once it’s started. It&apos;s something you really want to get ahead of. And that’s the other reason we say if your child is refusing to poop in the potty, give them a diaper. You need to get that poop out one way or another, and it’s not a judgment on whether you’ve been able to potty train them or not. We’re looking at the long game here. We’re trying to create a child who doesn’t have long term problems that require a ton of medical intervention. What’s worse, having to go to a GI doctor for the next five years or just giving them a diaper to poop in at the end of the day?VirginiaAnd giving them another month or six months in diapers, and then you try again. LauraIt goes back to the perfectionism, though. Like, when you put it that way, you’re like, yeah, of course, I’ll give them a diaper. But if you’ve been told no, they’re going to be confused. It’s failure. That&apos;s harder. It&apos;s not failure. These kids are way smarter than most people give them credit for, like, they will know the difference. They’re not going to be confused about what’s going on.VirginiaI think another piece of this body autonomy conversation is night training. I really love that Gia does not endorse night training. I mean, I have heard of parents setting alarms to wake toddlers up to pee at 11pm so that they could say they were night trained. Just tell us why this is so unnecessary.LauraNight training is absolutely unnecessary. We did a ton of research to make sure we were right. Night training is just not effective. It’s really a one hundred percent developmental shift that happens in your child’s brain and their body. When they are ready, they will be night trained. And there’s nothing you can do to force it. One in 6 kids at age six still wet the bed at night. At age seven, that goes down to one in 10. But that’s still a lot of kids! One in 10 kids in your second grade class are still wetting the bed at night. And that’s fine and developmentally normal. And so if we know that, if we can normalize that, it may lessen the pressure for night training. There’s a scientific term for waking them at night to sit them on the potty. They call it lifting. And the research shows that lifting has no measurable outcomes like lifting. People who practice lifting had no better results than people who just let their kids sleep. And I would imagine—this is just my hypothesis—that those parents are crabby because they have to wake up in the middle of the night to do it. And their kids are also probably crabby for having gotten woken up, even if they’re half awake, right? So we are firmly in the belief that you don’t have to do night training. That said, we tell you when to start looking for signs that it&apos;s time to take away night time diapers and how to do it. And also what to do when your kid is getting up to pee in the middle of the night, and that becomes a problem. So if your child is waking up in the middle of the night every night to go pee — we get into how to address that, what the root causes might be, and how to how to deal with that when the time comes. But we say do not do night training at the same time as daytime training. Your kids will likely just night train themselves during or after the process. One in 10 will take past age seven.VirginiaThe last thing I want to hit on is the stuff piece of potty training. There’s a lot marketed to us, a lot of gear, different types of potties, all of that. And I would love to hear your take on what is actually useful and what is just marketing, and you can probably skip. LauraLike anything parenting-related, mom-related specifically, there are going to be people trying to sell you a bunch of stuff. But I mean, basically you need a pot to piss in, right? Like, that is the bare bones of what you need. A lot of people ask us about the floor potties: Do I really need a floor potty? A lot of people find them kind of gross, unsightly. I get it. You don’t want to have a little toilet in your living room. Yeah, I didn’t either. But if you buy nothing else, we recommend having a floor potty. And you don&apos;t have to buy them — there are going to be 20 parents in your neighborhood who are desperate to get these out of their basements!  You can get over the fact that it was used by another kid, just get some Clorox. You know, you’re fine. You don’t have to spend actual money on any of this stuff, because it is a thing that you only need for a narrow window of time. So we recommend, at the bare minimum, having a floor potty for this reason: There are three types of awareness when it comes to your internal body awareness. There’s sensation awareness, which is, oh, I have to go. The action awareness is: Is it pee or poop? And then there’s urgency awareness, which is like, the real key to all of this. Urgency awareness is how much lead time you have between noticing the feeling and getting to a toilet. And when you are first potty training, in the first days and weeks, that urgency awareness window is seconds. We’re talking like five seconds between when a kid recognizes and when they go. Because of that, we want to give them as many opportunities to have a win as possible, right? Like, you don’t want to clean up pee off your floor, and you want your kid to feel successful, right? The more chances they have to successfully make it to the potty, the better everyone’s going to feel, and the like, quicker the process is going to go. And sometimes the difference between a win and a miss is the time it takes to walk from the living room to the bathroom.In addition, there are a lot of things about the big potty that scare kids or just are really, really challenging for kids. It’s high up, so you have to have a step stool or something. Usually you have to have some kind of insert for the seat. So like, if you’re like, oh, I don’t want to buy a floor potty, you’re still having to buy a step stool and a seat insert. So that’s two things versus the one floor potty. And kids can be scared of the balancing being high up. They can be scared of the plopping, like the poop falling all the way into the bowl. We have some techniques to help them get over that, but there are just more barriers to entry for most kids to use the adult potty at the get-go. Obviously, you can work towards that. And I always hear from people like, well, my kid wouldn’t even go in the small potty. It’s like, okay, there you go. Now, you know. All the more reason to get one from some other parent. If you have a really big house, two floor potties could be helpful so you don’t have to be carrying them around everywhere you go. I mean the amount of time I’ve spent in my life carrying around a little floor potty full of pee. It’s just so gross. It’s such a glamorous life we live as parents. And then the only other thing that I’d say is really a good buy if you&apos;re in the car a lot, is a travel potty.VirginiaOne hundred percent. LauraThere are so many great ones now. I have the Oxo one, it like, folds up into this flat little package. And you can either pop the legs vertical, so that you put a little plastic bag in that has a little absorbent pad so that you can sit on the potty in the backseat of the car or the trunk or whatever. But it also folds out, so it can be a little seat to use in public bathrooms. And that’s honestly really great. Public bathrooms are a whole other topic that we actually talk a lot about in the book. But one major thing is that their butts are too small. They just so you either have to hold them, and it’s a whole thing, or you can have this travel potty with you, which gives them a seat that’s their size and makes it more accessible. ButterVirginiaWell, this was fantastic. Speaking of stuff, though, it does not have to be stuff. Laura, do you want to give us some Butter today?LauraI do. Okay, so I went straight from saying you don’t need to buy things for potty training, and then I’m going to tell you about this thing that I think you should buy for potty training. But I have to tell you about this because I have been giving these out to my friends left and right. Anytime I tell someone about it, they they’re like their mind is blown. They’ve never heard of it before, and so I feel like I have to share it, because it’s something that’s been so helpful for us, and that is a disposable travel urinal. Have you ever heard of these? VirginiaI do not have children with penises, so no.LauraWell, guess what? It works for children with vulvas, too. VirginiaWow. Okay!LauraSo it’s this universal spout. It’s basically this sort of oval shaped spout that, if you have a penis, you point this the top part up, and if you have a vulva, you point it down, just so it catches the pee. And it’s just a plastic bag, kind of like an emesis bag, but the difference is there’s a little zip lock top, so you can seal it off, and there’s like a gel pad at the bottom that’s dry when you get it, but it absorbs liquid, kind of like what’s inside of a diaper, right? And you can it folds up into this tiny little package that you can have in your purse. It’s saved us so many times when you are places where you just can’t get to a bathroom quickly, and they really have to pee. Because, I don’t know about your kids, but no matter how many times I tell them, like we’re leaving the park, let’s go to the bathroom. Yeah, no, I don’t have to go. And then five minutes into the drive home, I have to pee. I have to pee.And while I do have two children with penises, I don’t usually like to have them pee on random people’s yards, right? So really helps to be able to have this thing in the car. I will tell you the most clutch moment, which hopefully doesn’t get me canceled, which is we were in line. My six year old and I were in line for the Guardians of the Galaxy breakout ride at Disney California Adventure. And it was an hour long line. And I was shocked that he was focused and able to stay in that line the whole time. But we were almost to the boarding area, and he’s like, Mommy I have to pee and it was just me and him. I couldn’t send him with his dad or anything. And this line is like a maze, you know how Disney does it’s like they create this whole experience. But I didn’t know how to get out in any quick way, even if they would have led us back in the line, I didn’t know how to get out. And it was dark in there, all moody, and so it was scary. And I was like, okay, baby, just turn around. So I got him face away from the crowd, and he peed in the bag, and there was a trash can right there. And it saved us! so I highly recommend it. I have one in my purse at all times, just in case. I have yet to use it for myself, but it is apparently used by adults. Okay, yeah, yeah, absolutely so. And they, I don’t have a brand recommendation. There’s like 500 different brands, so just look up disposable urinal bags. VirginiaWell, my Butter is not something you can pee in, but It is body adjacent in thinking about this episode, and thinking back to earlier parenting years, because, as I said, I’m like, pretty well out of the stage. Now, I was remembering how much one of our favorite picture books at that time was Bodies Are Cool by Tyler Feder. LauraI love that book. VirginiaIt’s incredible. It should be in every parent’s library. It’s a go-to baby shower gift for me forever, because it’s just an amazing celebration of body diversity, which is all of Tyler’s work. So that’s a Butter I’ve given before, but just to re-up. But recently, a friend of mine gave me a print of Tyler’s of this beautiful, fat mermaid. I’ll put a photo of it in the show notes. And I actually hung it up by my bathroom, because our bathroom is near where our pool is. So now we have a lot of middle school girls changing into swimsuits all the time. And I am slowly making this bathroom my body celebration shrine. So I have three Tyler illustrations in that space. And I’m just adding to this little collection of body positive art so that when teenage girls are in there changing into swimsuits and having the feelings they can look around and be like, Oh, right. Bodies are cool. So, another way to think about your bathroom as a place to affirm that body autonomy matters. LauraYeah, it really does. VirginiaWell, this was a delight. Laura, thank you so much for joining us. Tell folks where we can follow you, how we can support your work.LauraYes. So as I said many times, my book Good to Go: A Fresh Take on Potty Training for Today&apos;s Intentional Parent is out in the US and Canada, wherever you buy your books. There’s also an e-book version you can find. We are hoping to get an audiobook going soon. And we also have a website that you can find us at and then listen to my podcast. We have great conversations all the time. We had Virginia on for two episodes when Fat Talk came out and one of our favorite episodes ever. And we are Big Fat Positive a pregnancy and parenting journey.VirginiaAmazing. Thank you so much for being here. LauraThanks for having me. I love talking to you.The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast! I’m Virginia Sole-Smith. Today, my conversation is with Laura Birek. You probably know Laura as co-host of The Big Fat Positive Podcast, but today she’s here to talk about her new book, co authored with Gia Gambaro Blount. It’s called Good to Go: A Fresh Take on Potty Training for Today&apos;s Intentional Parent.I&apos;m years past potty training (thank God!!), but I honestly remember the pain of it better than childbirth. This is often a very fraught parenting milestone. And as with all things parenting: That means we encounter a ton of societal expectations and pressures around how to get potty training right, which makes it all even harder. If you, too, have been a victim of that viral three day potty training method, you&apos;ll want to hear this conversation. Laura has amazing advice about how to recover and do it differently. But even if you’re child-free or years out from this experience: What we’re really talking about today is how perfectionism and performative parenting can make life harder for parents (especially moms!) and really get in the way of kids’ body autonomy. And of course, promoting body autonomy is core to the work we do here on Burnt Toast.Today’s episode is free! But don&apos;t forget, if you were a Substack subscriber, you have until October 28 to claim your free access to our paid content. Check your email for your special gift link! And drop any questions or concerns here.PS. You can take 10 percent off Good to Go or any book we talk about on the podcast, if you order it from the Burnt Toast Bookshop, along with a copy of Fat Talk! (This also applies if you’ve previously bought Fat Talk from them. Just use the code FATTALK at checkout.)Episode 215 TranscriptLauraI am the co-author of a new potty training book that just came out called Good to Go: A Fresh Take on Potty Training for Today&apos;s Intentional Parent. You can find it everywhere. And then I am also the co-host of a long running parenting and pregnancy podcast called The Big Fat Positive Podcast. I’ve been doing that for over seven years now. Every week for seven years! VirginiaYou are an OG podcaster! I love the podcast. I’ve been on the podcast. But today we are going to talk about Good to Go. Because you reached out to me and you said, &quot;Potty training culture is such a thing. Can we talk about it?&quot; And I am not going to share my own children’s stories. But I’m going to say, yeah, it is such a thing. And it really messes with our heads. And of course, my work is all about investigating cultural messages that mess with our heads, aka diet culture. So yes, let’s talk about potty training diet culture today. You kick off the book with the story of how you tried and failed to train your older kiddo, who you call Augie in the book. And the impetus was that you read the super popular three day potty training book that I think most of our listeners who have potty trained a child have encountered. Why did the idea that you could magically change potty train your child in three days go so wrong?LauraSo we kind of fell into that new parent trap of &quot;This kid’s a genius!&quot; He was hitting all his milestones early. He was such a talker. And I had been given that very, very popular three day potty training method that shall not be named. And I read it and really took it as gospel. And in the book, there were all these signs of readiness. And I was like, check, check, check, for Augie. It was stuff like, is he interested in the potty? And I thought, oh, this kid is ready, according to this book. And there were extenuating circumstances--namely, the pandemic. We were deep in the pandemic. We were also stuck indoors because there was a wildfire nearby, so we weren’t even able to go outside. That’s Southern California life for you. And I was in my second trimester with my second pregnancy. So all of these things came together to be like, well, you know, what the hell? Let’s give it a try. VirginiaWe’re trapped indoors anyways. LauraWe’re trapped indoors. Let’s spend three days naked and see what happens. And so the very first sentence of our book is: &quot;I’m a failure at potty training.&quot; Which is a very weird way to start a potty training book.VirginiaBut so relatable. LauraOh, I hope it’s relatable! Because the thing is, we thought we were a success at the very beginning. Right after those three days, he was mostly making it to the potty. We were like, okay, we can take away diapers. But what we didn’t realize is that we had just entered into a state of constant vigilance with him. We were constantly reminding him to go, and we were always nervous about going anywhere and doing anything with him, like even just going to the park. We never got over the stress level, right? My mom would say, &quot;He wasn’t potty trained. You were potty trained.&quot;VirginiaYou were trying to take him to the potty obsessively and monitor all the signs.LauraExactly, exactly. And the other thing was, I had this idea that having two kids in diapers was going to be hard. I don’t know where I got this idea! Everyone is like oh, you can’t have two kids in diapers.VirginiaIt feels like a really common cultural message. I’ve heard a lot of friends say that, who have kids close in age. &quot;Oh we have got to get her out of diapers before the next one comes!&quot; LauraActually having two kids in diapers is way more convenient than one who’s in a very early stage of potty training and a newborn! That was our first mistake. But we just continued to deal with this stress around going places. And at some point, I ended up having the baby. Augie was still out of diapers, but he was having accidents. In our book, we call them misses, but this author called them accidents, so we’ll stick with accidents. It’s the more familiar term. And he was having accidents all the time, and I was really stressed out about it. Then I take my new baby, we call him Sebastian, to a local place called the Family Room, which is where I did mommy and me classes, and then toddler and me classes with my now co-author, Gia Gambaro Blount. I brought him for a lactation support group. But Gia happened to be there, and I descended upon Gia. I was like, &quot;Gia, I need your help. Augie is having all these problems with potty training. I don’t know what to do.&quot; And she looked at me, and said, &quot;Can I ask you something? When you decided to potty train him, did you tell him it was going to happen?&quot; And I was like, &quot;No.&quot; Because the book specifically tells you you’re not supposed to do that. VirginiaYou just spring it on them.LauraThe book tells you, do not even have the little potties out, because it will confuse their little brains. And I didn’t know anything about potty training at the time, so I was like, &quot;Sure, that sounds legit. Whatever.&quot; So Gia was like, &quot;You need to go back and ask him how he’s feeling about this.&quot; So I go back and I look Augie in the eyes. I’m like, &quot;Hey baby. I know we’ve been having a lot of accidents. Do you think you want to go back to diapers for a little bit?&quot; And he was like, &quot;Yes!&quot; Instantly. &quot;Yes, yes, yes, I want to go back to diapers!&quot; And I was shocked by that, because I thought he was going to be like, &quot;No, I’m a big boy!&quot; VirginiaHe was like, no, I’m really not ready for that. LauraAnd so we went back to diapers, which, by the way, in the 3 day method is a big no no. Like, huge regression. And there was also this strict thing about having to potty train between 18 and 30 months, and if you don’t do it between those times, you’ve ruined them forever. At least, that’s that’s the takeaway I had.VirginiaAnd if you could do it beforehand, even better.LauraYes! So I was really worried about all that. But the minute we put him back in diapers, the stress went away. And you know, TL/DR, he is not ruined forever. We ended up actually potty training him using Gia’s help just after he turned three. VirginiaEverything in your story is so deeply relatable. Because I think those first years of parenting are such chaos. And this is certainly not all moms... but there’s a certain kind of mom who is vulnerable to this message of &quot;control as much of it as you can.&quot; Have the feeding schedules, track the ins and outs when they’re newborns. There is a need to have a lot of information and structure around what is otherwise just this sea of &quot;when will we ever sleep again? When will anything happen?&quot; That makes us really vulnerable to messages like &quot;You want to achieve this milestone by a certain age.&quot; Or &quot;You want to achieve this milestone before you have another baby.&quot; There is this idea that we somehow get a gold star if we get it done at a certain point. And now that I have kids who are way, way older, and I’m just like, &quot;I don’t even remember when it all happened.&quot; You don’t look at a bunch of seventh graders, and think, &quot;Well, I can tell  you didn’t potty train till 3.5.&quot; LauraAnd I think that I am one of those moms who is totally susceptible to that. We had a sleep schedule with my first. And I think part of it is that I had my kids later in life, I already had a career. And when you have kids, any control you have over your days, over your schedule, over your life, just flies out the window. So I think I was grasping at anything that would give me a sense of control in my life. And rightfully so! So I’m not saying that those things don’t help people —I actually do think some of the sleep schedule stuff helped us. Or we got lucky, and that just happened to align with my kid&apos;s personality.VirginiaYou had a baby who was like, &quot;Yes, fine, we’ll do a schedule.&quot;LauraExactly. I don’t know. There’s no way to know, but it did give me a sense of control. The trap with that is, say you have a good experience, like I did with sleep training , and then you go to potty training and it’s not as successful. Suddenly you think it’s some kind of referendum on your own parenting. VirginiaYes! LauraHaving a second kid is really helpful — or third or fourth, I imagine, even more— but having more than one kid has really helped me realize that so much of parenting is luck of the draw with your kid’s personality and temperament and all that stuff. But with your first, it can feel like such pressure and such responsibility for you to be the person who figures it all out. When it turns out that a lot of things are just not figure out-able, or need time or a different approach, or you need to be flexible.VirginiaSocial media has not helped in all of this, for sure. I mean, not that everybody documents their kids potty training on social media, but it’s of a piece with needing to celebrate milestones in this public way, I think.LauraHopefully one of the gifts that we give with our book is this concept that potty training is not a light switch. It’s not a binary. You’re not either potty trained or not in some clear crossing the finish line manner. Instead, we describe it as a continuum in terms of how much parental involvement is required. So at the very, very beginning, those first days, weeks, even months, you’re in the highly involved phase, where you are doing a lot of reminding and you’re doing a lot of cleaning up of pee on floor. You’re doing a lot of thinking about it. Then you go into the occasionally involved phase, which is fewer accidents, they know they need to go, but you still have to wipe their butts until kindergarten, at least usually. That’s something that the other books don’t really tell you. They frame it as, &quot;oh, you’re done after three days.&quot; But these kids need help! There are just some physiological reasons why little kids have trouble wiping their own butts. Their heads are huge! Their proportions are all off. Some kids physically cannot reach their butts. But no one’s telling you that. So our goal in the book is to try to shorten the highly involved phase so that you’re in the occasionally involved phase quicker, and then finally you&apos;ll get to the point where you’re rarely involved. We say that there’s some day in the future where you won’t know the last time your kid went to the bathroom. But that’s years away. I mean, in my house, it’s still getting announced! So if you can think of it as the spectrum of where you’re in this process, then you can be a little bit less like, oh, okay, so and so just posted &quot;oh, my two year old potty trained in one weekend.&quot; You can know in your head: Okay, yeah, that just means they’re not wearing diapers on a daily basis, right? But caregivers are still involved.VirginiaYeah, it doesn’t mean the two year old is like, &quot;Okay, mom, I’ll be back in a minute!&quot;LauraPeople will come out of the woodwork and be like, &quot;My two year old self potty trained, they won’t let me be involved. They do everything!&quot; And it’s like, I am so happy for you. But that is not the majority of kids and we need to just understand that’s not an expectation we should have.VirginiaI also appreciate understanding the stages more, and the fact that you and Gia really emphasized that this means you can decide readiness, not just based on your kid. So: Are they achieving these certain milestones? Are they checking these boxes? But also: Consider yourself. Are you, the parent, ready? Maybe when you’re about to have a newborn, you don’t want to be in the highly involved potty training phase. If you don’t think you can get all the way to &quot;less involved&quot; by the time the baby comes, maybe put this on hold for a while. And that just gives us so much more permission to center our own needs in the process. And to actually have needs, which is another thing the three day discourse really leaves out. The idea that you as the parent would have any other things going on other than potty training.LauraMost of the 3 day experts say you cannot leave the house for three days. Okay, that’s great for a stay at home parent who has no other kids. But what happens when you have an older kid that needs to go to soccer practice? What happens if you have a prescription you need to pick up from the pharmacy?VirginiaOr you’re a single parent.LauraOr a single parent doing it all. Exactly.We were in a pandemic, in a wildfire, and that’s why I was like, okay, we can stay home for three days. There has been no other time in our lives we’ve been able to stay inside for three days. Those unrealistic expectations really set you up for failure. And then on top of that, the message in all these other methods is, &quot;If your child is still having issues after the three days, you must have done something wrong. You must have not followed my method perfectly.&quot;That’s with so much of parenting, right? But no, every kid is going to react differently and have a different timeline. And also, sometimes prescriptions need to be picked up at the pharmacy. VirginiaMy listeners frequently get a little annoyed when I say everything is a diet. But: A system that tells you that if it didn’t work, it’s because you didn’t do it right is 100 percent classic diet culture. It’s classic like, well, if only you’d followed it, if only you’d have better discipline... as opposed to: This just isn’t a match for what you’re trying to do right now. This isn’t the way for you. Laura And it’s trying to police this thing that everyone has to do, too. I think that’s just such an interesting analog to diet culture as well. We all have to eat. I know you’ve written about this, right? Even the most restrictive diet is going to have to provide some food, because you will die. And we all have to eliminate our waste and, save children with medical issues that may prevent them from potty training, almost all of us are going to end up having to learn to use a toilet at some point. It’s this thing we all have to do. And yet, we’re being told there’s this one right way to do it. But there are also at least five different people saying their way is the one right way. What gets more diet-y than that?VirginiaAnother thing I really appreciated is what Gia emphasizes in terms of assessing your child’s readiness. Because it&apos;s not just the cognitive signs, like, do they have the language? Are they looking at the potty and interested or following you into the bathroom? She also talks about this concept of interoception, which is something that comes up a lot when we talk about helping kids be intuitive eaters. So again, there are these parallels between food and potty stuff. Can you explain how understanding where a child is with their interoception development can help you prepare for a more intuitive approach to potty training?LauraWe talk about the three realms of readiness: There are the cognitive signs, the social-emotional signs and the physical signs. But we further split those up into two categories. Some of these things are teachable signs, and then there are some unteachable things that are just developmental. A really good example of that is in the cognitive signs of readiness. An unteachable sign is whether your child is curious about you going to the potty, right? That is often listed as a sign of readiness, like, oh, your child wants to know what you’re doing. Why are you sitting on the potty? Wants to come be with you in the bathroom. You can’t teach that level of interest, right? And if you tried it would be weird. And interoception is another unteachable sign. There’s nothing we can do to force your child to have more awareness of what’s going on in their body. That’s a thing we’re kind of born with that is on another spectrum. Some people are incredibly sensitive. I’m a person who’s been accused of being a hypochondriac, and I think part of that is I have heightened interoception. I feel every ache and pain. I always felt when I ovulated, for example. I also heard once that only some people can tell when their heart’s beating. That’s just a sign that some people have a more sensitive sense of interoception versus others, right? We can’t teach it. It’s just the way your kid is. What we can teach is supporting their interpretation of their interoception. An example that’s not potty training related is if your child gets goosebumps, you can help them identify: Do you have goosebumps because you’re feeling cold, or do you have goosebumps because you’re scared? Goosebumps have a feeling associated with them, and you can’t teach them how to feel that. But what you can do is try to connect language to the feeling. And that’s hard. That is the hard work of potty training, honestly. And so Gia and I identified something we called the universal potty sequence, just to keep it short in our brain, which is, when we are as adults, go to the bathroom. We say we’re going to the bathroom. We think of it as one step, but in reality, it’s up to nine steps. We identified nine steps. But you know, it’s a bunch of different steps that the kids have to learn. It’s all new for them, right? So the first step is feeling. The sensation is that interoception, every step after that is kind of mechanical, right? Like you navigate to the potty, then you pull down your pants, then you sit on the potty, then you eliminate, then you flush, blah, blah, right? So we have this thing we call the rehearsal period. That’s about two weeks ish--again, everything is flexible--before you actually plan to take away diapers, where you teach everything on the universal potty sequence, all those steps, all those new things, all those new mechanics for them. Except step one: Feel the sensation. That one we are leaving to when you take away diapers. The point is when kids are thrown into &quot;we’re taking away diapers. We’re taking away this thing that you’ve worn your entire life!&quot; this way, the only thing they have to learn is how to connect the sensation to the need to go. Everything else isn’t brand new, so the other eight steps aren&apos;t so overwhelming. All we’re focusing on is interoception, and so that’s what we’re trying to really center in our method to help our kids connect the dots. And that’s why we also don’t forbid prompting. Some kids are not going to have a strong sensation, and you’re going to need to sometimes, in retrospect, be like, &quot;hmm, there’s pee on the floor now, you you had a miss.&quot; And we say miss, because we don’t want there to be shame involved, right? We don’t want to say, oh, it’s an accident. It’s not really an accident. They just didn’t get to the potty in time, right? or they didn’t even think to try to go. So we say, &quot;Oh, you had a miss. Do you remember what it felt like before it came out? Next time we feel that feeling, let’s see if we can catch it before we go.&quot; So we’re working on that. And some kids need that extra support. Honestly, my six year old still likes to get hyper focused, and so he does need to get prompted to this day. And no one would say, oh, that six year old’s not potty trained. He’s definitely potty trained at school. He’s fine, but sometimes we just need to help him connect. I mean, how many adults do you know who wait till the last second go to the bathroom?VirginiaThat’s me, every work day. What I love about this is how you’re really centering kids’ body autonomy in this process. And in way that is so counter to how I’ve seen body training explained before. This feels like such a huge shift. I mean, I remember when I was doing it with my own kids, feeling like, &quot;the way I’m doing this doesn’t feel aligned with the way I’m thinking about feeding them,&quot; for example. When I’m feeding kids, I’m really focused on the power of their ability to say no to a food they don’t like, and why that’s important. And the importance of not pushing them past their fullness cues and helping them notice hunger cues. Their body autonomy is the center of it. And potty training is this thing where because we’re so focused on getting it done, because we’ve got all this pressure on it, it’s like... suddenly they don’t have body autonomy in the process at all. And that feels really troubling.LauraIt does. I mean, I came to that same revelation. It was part of what allowed me to feel okay with putting Augie back in diapers, VirginiaYeah, because you gave him his power back. LauraExactly and I realized this exact same thing you said. I am so dedicated to respectful parenting. I’m a Virginia Sole-Smith fan girl! Like I read all your books, and I&apos;m offering foods without judgment, and all of that stuff. And yet, in this one realm, I fell into the trap of  not just not centering his body autonomy, I like full on ignored it. I mean, it sounds awful, but I really did violate his own body autonomy. I forced him to do things he wasn’t ready for. And I do feel bad about it to this day. And it’s not an inconsequential thing, right? Like, people say, No one’s going to college still, still using a diaper. Everyone eventually learns to potty. And it’s true. But there is a lot of shame around using the bathroom. There was some Vice article that just came out, which said, like, 83 percent of Gen Zers have bathroom anxiety. And a bunch of them want to quit because of it. They don’t want to have a job because they’re afraid of using the bathroom. VirginiaI’m an old millennial, but I have some women’s magazine bathroom trauma. I understand what they’re saying. It’s a stressful place. LauraAnd I’m not saying I enjoy pooping in a public bathroom either! But there are consequences, and not just about anxiety. There are actual physical consequences to involving shame in the potty training process. There&apos;s encopresis, which is a specific type of constipation and a really big problem that is so hard to solve. I’ve heard from so many parents whose children have it. It&apos;s a form of chronic constipation, and what happens is you’re so constipated that liquid poop escapes around the sides of the impacted stool, and kids can’t tell anymore that they have to poop because their colon is so enlarged. And this is a much more common problem than people realize, and it’s really hard to solve once it’s started. It&apos;s something you really want to get ahead of. And that’s the other reason we say if your child is refusing to poop in the potty, give them a diaper. You need to get that poop out one way or another, and it’s not a judgment on whether you’ve been able to potty train them or not. We’re looking at the long game here. We’re trying to create a child who doesn’t have long term problems that require a ton of medical intervention. What’s worse, having to go to a GI doctor for the next five years or just giving them a diaper to poop in at the end of the day?VirginiaAnd giving them another month or six months in diapers, and then you try again. LauraIt goes back to the perfectionism, though. Like, when you put it that way, you’re like, yeah, of course, I’ll give them a diaper. But if you’ve been told no, they’re going to be confused. It’s failure. That&apos;s harder. It&apos;s not failure. These kids are way smarter than most people give them credit for, like, they will know the difference. They’re not going to be confused about what’s going on.VirginiaI think another piece of this body autonomy conversation is night training. I really love that Gia does not endorse night training. I mean, I have heard of parents setting alarms to wake toddlers up to pee at 11pm so that they could say they were night trained. Just tell us why this is so unnecessary.LauraNight training is absolutely unnecessary. We did a ton of research to make sure we were right. Night training is just not effective. It’s really a one hundred percent developmental shift that happens in your child’s brain and their body. When they are ready, they will be night trained. And there’s nothing you can do to force it. One in 6 kids at age six still wet the bed at night. At age seven, that goes down to one in 10. But that’s still a lot of kids! One in 10 kids in your second grade class are still wetting the bed at night. And that’s fine and developmentally normal. And so if we know that, if we can normalize that, it may lessen the pressure for night training. There’s a scientific term for waking them at night to sit them on the potty. They call it lifting. And the research shows that lifting has no measurable outcomes like lifting. People who practice lifting had no better results than people who just let their kids sleep. And I would imagine—this is just my hypothesis—that those parents are crabby because they have to wake up in the middle of the night to do it. And their kids are also probably crabby for having gotten woken up, even if they’re half awake, right? So we are firmly in the belief that you don’t have to do night training. That said, we tell you when to start looking for signs that it&apos;s time to take away night time diapers and how to do it. And also what to do when your kid is getting up to pee in the middle of the night, and that becomes a problem. So if your child is waking up in the middle of the night every night to go pee — we get into how to address that, what the root causes might be, and how to how to deal with that when the time comes. But we say do not do night training at the same time as daytime training. Your kids will likely just night train themselves during or after the process. One in 10 will take past age seven.VirginiaThe last thing I want to hit on is the stuff piece of potty training. There’s a lot marketed to us, a lot of gear, different types of potties, all of that. And I would love to hear your take on what is actually useful and what is just marketing, and you can probably skip. LauraLike anything parenting-related, mom-related specifically, there are going to be people trying to sell you a bunch of stuff. But I mean, basically you need a pot to piss in, right? Like, that is the bare bones of what you need. A lot of people ask us about the floor potties: Do I really need a floor potty? A lot of people find them kind of gross, unsightly. I get it. You don’t want to have a little toilet in your living room. Yeah, I didn’t either. But if you buy nothing else, we recommend having a floor potty. And you don&apos;t have to buy them — there are going to be 20 parents in your neighborhood who are desperate to get these out of their basements!  You can get over the fact that it was used by another kid, just get some Clorox. You know, you’re fine. You don’t have to spend actual money on any of this stuff, because it is a thing that you only need for a narrow window of time. So we recommend, at the bare minimum, having a floor potty for this reason: There are three types of awareness when it comes to your internal body awareness. There’s sensation awareness, which is, oh, I have to go. The action awareness is: Is it pee or poop? And then there’s urgency awareness, which is like, the real key to all of this. Urgency awareness is how much lead time you have between noticing the feeling and getting to a toilet. And when you are first potty training, in the first days and weeks, that urgency awareness window is seconds. We’re talking like five seconds between when a kid recognizes and when they go. Because of that, we want to give them as many opportunities to have a win as possible, right? Like, you don’t want to clean up pee off your floor, and you want your kid to feel successful, right? The more chances they have to successfully make it to the potty, the better everyone’s going to feel, and the like, quicker the process is going to go. And sometimes the difference between a win and a miss is the time it takes to walk from the living room to the bathroom.In addition, there are a lot of things about the big potty that scare kids or just are really, really challenging for kids. It’s high up, so you have to have a step stool or something. Usually you have to have some kind of insert for the seat. So like, if you’re like, oh, I don’t want to buy a floor potty, you’re still having to buy a step stool and a seat insert. So that’s two things versus the one floor potty. And kids can be scared of the balancing being high up. They can be scared of the plopping, like the poop falling all the way into the bowl. We have some techniques to help them get over that, but there are just more barriers to entry for most kids to use the adult potty at the get-go. Obviously, you can work towards that. And I always hear from people like, well, my kid wouldn’t even go in the small potty. It’s like, okay, there you go. Now, you know. All the more reason to get one from some other parent. If you have a really big house, two floor potties could be helpful so you don’t have to be carrying them around everywhere you go. I mean the amount of time I’ve spent in my life carrying around a little floor potty full of pee. It’s just so gross. It’s such a glamorous life we live as parents. And then the only other thing that I’d say is really a good buy if you&apos;re in the car a lot, is a travel potty.VirginiaOne hundred percent. LauraThere are so many great ones now. I have the Oxo one, it like, folds up into this flat little package. And you can either pop the legs vertical, so that you put a little plastic bag in that has a little absorbent pad so that you can sit on the potty in the backseat of the car or the trunk or whatever. But it also folds out, so it can be a little seat to use in public bathrooms. And that’s honestly really great. Public bathrooms are a whole other topic that we actually talk a lot about in the book. But one major thing is that their butts are too small. They just so you either have to hold them, and it’s a whole thing, or you can have this travel potty with you, which gives them a seat that’s their size and makes it more accessible. ButterVirginiaWell, this was fantastic. Speaking of stuff, though, it does not have to be stuff. Laura, do you want to give us some Butter today?LauraI do. Okay, so I went straight from saying you don’t need to buy things for potty training, and then I’m going to tell you about this thing that I think you should buy for potty training. But I have to tell you about this because I have been giving these out to my friends left and right. Anytime I tell someone about it, they they’re like their mind is blown. They’ve never heard of it before, and so I feel like I have to share it, because it’s something that’s been so helpful for us, and that is a disposable travel urinal. Have you ever heard of these? VirginiaI do not have children with penises, so no.LauraWell, guess what? It works for children with vulvas, too. VirginiaWow. Okay!LauraSo it’s this universal spout. It’s basically this sort of oval shaped spout that, if you have a penis, you point this the top part up, and if you have a vulva, you point it down, just so it catches the pee. And it’s just a plastic bag, kind of like an emesis bag, but the difference is there’s a little zip lock top, so you can seal it off, and there’s like a gel pad at the bottom that’s dry when you get it, but it absorbs liquid, kind of like what’s inside of a diaper, right? And you can it folds up into this tiny little package that you can have in your purse. It’s saved us so many times when you are places where you just can’t get to a bathroom quickly, and they really have to pee. Because, I don’t know about your kids, but no matter how many times I tell them, like we’re leaving the park, let’s go to the bathroom. Yeah, no, I don’t have to go. And then five minutes into the drive home, I have to pee. I have to pee.And while I do have two children with penises, I don’t usually like to have them pee on random people’s yards, right? So really helps to be able to have this thing in the car. I will tell you the most clutch moment, which hopefully doesn’t get me canceled, which is we were in line. My six year old and I were in line for the Guardians of the Galaxy breakout ride at Disney California Adventure. And it was an hour long line. And I was shocked that he was focused and able to stay in that line the whole time. But we were almost to the boarding area, and he’s like, Mommy I have to pee and it was just me and him. I couldn’t send him with his dad or anything. And this line is like a maze, you know how Disney does it’s like they create this whole experience. But I didn’t know how to get out in any quick way, even if they would have led us back in the line, I didn’t know how to get out. And it was dark in there, all moody, and so it was scary. And I was like, okay, baby, just turn around. So I got him face away from the crowd, and he peed in the bag, and there was a trash can right there. And it saved us! so I highly recommend it. I have one in my purse at all times, just in case. I have yet to use it for myself, but it is apparently used by adults. Okay, yeah, yeah, absolutely so. And they, I don’t have a brand recommendation. There’s like 500 different brands, so just look up disposable urinal bags. VirginiaWell, my Butter is not something you can pee in, but It is body adjacent in thinking about this episode, and thinking back to earlier parenting years, because, as I said, I’m like, pretty well out of the stage. Now, I was remembering how much one of our favorite picture books at that time was Bodies Are Cool by Tyler Feder. LauraI love that book. VirginiaIt’s incredible. It should be in every parent’s library. It’s a go-to baby shower gift for me forever, because it’s just an amazing celebration of body diversity, which is all of Tyler’s work. So that’s a Butter I’ve given before, but just to re-up. But recently, a friend of mine gave me a print of Tyler’s of this beautiful, fat mermaid. I’ll put a photo of it in the show notes. And I actually hung it up by my bathroom, because our bathroom is near where our pool is. So now we have a lot of middle school girls changing into swimsuits all the time. And I am slowly making this bathroom my body celebration shrine. So I have three Tyler illustrations in that space. And I’m just adding to this little collection of body positive art so that when teenage girls are in there changing into swimsuits and having the feelings they can look around and be like, Oh, right. Bodies are cool. So, another way to think about your bathroom as a place to affirm that body autonomy matters. LauraYeah, it really does. VirginiaWell, this was a delight. Laura, thank you so much for joining us. Tell folks where we can follow you, how we can support your work.LauraYes. So as I said many times, my book Good to Go: A Fresh Take on Potty Training for Today&apos;s Intentional Parent is out in the US and Canada, wherever you buy your books. There’s also an e-book version you can find. We are hoping to get an audiobook going soon. And we also have a website that you can find us at and then listen to my podcast. We have great conversations all the time. We had Virginia on for two episodes when Fat Talk came out and one of our favorite episodes ever. And we are Big Fat Positive a pregnancy and parenting journey.VirginiaAmazing. Thank you so much for being here. LauraThanks for having me. I love talking to you.The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <title>[PREVIEW] Not Trying to Be Hot 25-Year-Olds</title>
      <description><![CDATA[<h3><strong>Welcome to Indulgence Gospel After Dark! </strong></h3><h3><strong>We are Virginia Sole-Smith and </strong><strong><a href="https://patreon.com/bigundies" target="_blank">Corinne Fay</a></strong><strong>, here with our first-ever Patreon podcast episode! </strong></h3><p>We're going to chat about: </p><p><strong>⭐️ How we're feeling about the BIG MOVE. </strong></p><p><strong>⭐️ How to think about clothes after a significant size change. What even IS your style now?! </strong></p><p><strong>⭐️Figuring out fall uniforms! </strong></p><p><strong>⭐️ Diet culture in disaster prep. </strong></p><p><strong>⭐️ The one thing we wish straight-sized style bloggers would do differently. </strong></p><p>And so much more! To hear the full conversation, you'll need to be a paid subscriber. </p><h3><strong>Reminder: Substack subscribers, make sure to redeem your gift to read this newsletter for FREE!</strong><em><strong><br /></strong></em><em><strong><br /></strong></em><strong>🧈 🧈 🧈 Check your email for your gift link.🧈 🧈 🧈</strong></h3>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 9 Oct 2025 09:00:08 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>Welcome to Indulgence Gospel After Dark! </strong></h3><h3><strong>We are Virginia Sole-Smith and </strong><strong><a href="https://patreon.com/bigundies" target="_blank">Corinne Fay</a></strong><strong>, here with our first-ever Patreon podcast episode! </strong></h3><p>We're going to chat about: </p><p><strong>⭐️ How we're feeling about the BIG MOVE. </strong></p><p><strong>⭐️ How to think about clothes after a significant size change. What even IS your style now?! </strong></p><p><strong>⭐️Figuring out fall uniforms! </strong></p><p><strong>⭐️ Diet culture in disaster prep. </strong></p><p><strong>⭐️ The one thing we wish straight-sized style bloggers would do differently. </strong></p><p>And so much more! To hear the full conversation, you'll need to be a paid subscriber. </p><h3><strong>Reminder: Substack subscribers, make sure to redeem your gift to read this newsletter for FREE!</strong><em><strong><br /></strong></em><em><strong><br /></strong></em><strong>🧈 🧈 🧈 Check your email for your gift link.🧈 🧈 🧈</strong></h3>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] Not Trying to Be Hot 25-Year-Olds</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>Welcome to Indulgence Gospel After Dark! We are Virginia Sole-Smith and Corinne Fay, here with our first-ever Patreon podcast episode! We&apos;re going to chat about: ⭐️ How we&apos;re feeling about the BIG MOVE. ⭐️ How to think about clothes after a significant size change. What even IS your style now?! ⭐️Figuring out fall uniforms! ⭐️ Diet culture in disaster prep. ⭐️ The one thing we wish straight-sized style bloggers would do differently. And so much more! To hear the full conversation, you&apos;ll need to be a paid subscriber. Reminder: Substack subscribers, make sure to redeem your gift to read this newsletter for FREE!🧈 🧈 🧈 Check your email for your gift link.🧈 🧈 🧈</itunes:summary>
      <itunes:subtitle>Welcome to Indulgence Gospel After Dark! We are Virginia Sole-Smith and Corinne Fay, here with our first-ever Patreon podcast episode! We&apos;re going to chat about: ⭐️ How we&apos;re feeling about the BIG MOVE. ⭐️ How to think about clothes after a significant size change. What even IS your style now?! ⭐️Figuring out fall uniforms! ⭐️ Diet culture in disaster prep. ⭐️ The one thing we wish straight-sized style bloggers would do differently. And so much more! To hear the full conversation, you&apos;ll need to be a paid subscriber. Reminder: Substack subscribers, make sure to redeem your gift to read this newsletter for FREE!🧈 🧈 🧈 Check your email for your gift link.🧈 🧈 🧈</itunes:subtitle>
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      <title>&quot;I Don&apos;t See Myself in Fat Liberation Spaces.&quot;</title>
      <description><![CDATA[<p><strong>You’re listening to Burnt Toast! Today, my guest is </strong><a href="https://substack.com/profile/271466-emily-ladau" target="_blank">Emily Ladau</a>, a disability rights activist, and author of <em><a href="https://splitrockbooks.com/book/9781984858979" target="_blank">Demystifying Disability</a></em>. </p><p>Our conversation today is about the many intersections between anti-fatness and ableism. This is such an important conversation, even if you feel like you’re new to both of these worlds. <strong>We investigate who is considered a “worthy” disabled person or a Good Fatty — and how these stereotypes so often pit two marginalization experiences against each other.</strong> </p><p><strong>Today’s episode is free but if you value this conversation, please consider supporting our work with </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid subscription</a></strong><strong>. Burnt Toast is 100% reader- and listener-supported. We literally can’t do this without you!</strong></p><p><strong>PS. You can take 10 percent off</strong> <em><strong><a href="https://splitrockbooks.com/book/9781984858979" target="_blank">Demystifying Disability</a></strong></em><em><strong>,</strong></em> <strong>or any book we talk about on the podcast, if you order it from the Burnt Toast Bookshop, along with a copy of </strong><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em><strong>! </strong>(This also applies if you’ve previously bought <em>Fat Talk</em> from them. Just use the code FATTALK at checkout.)</p><h3>Episode 213 Transcript</h3><p><strong>Emily</strong></p><p>I am a disability rights activist. I am a wheelchair user. I’m the author of a book called <em><a href="https://splitrockbooks.com/book/9781984858979" target="_blank">Demystifying Disability: What to Know, What to Say, and How to Be an Ally</a></em>. It’s a bit of a mouthful, but all of that is really just to say that I am very passionate about educating people about the disability experience, and doing it through a lens that recognizes that we’re all at a different point on the journey of thinking about disability and talking about disability. I really want to welcome people into what I know can be a sometimes overwhelming and uncomfortable conversation.</p><p><strong>Virginia</strong></p><p>You have been a disability rights activist since you appeared on <em><a href="https://muppet.fandom.com/wiki/Emily_Ladau" target="_blank">Sesame Street</a></em> as a 10 year old. I saw the clip. It’s just adorable, little baby Emily. I mean, first tell us about that if you want! Or if you’re sick of talking about it, I get it. But I would also love to know: When did your disability rights work morph into fat liberation work? And how do you see these two spheres intersecting?</p><p><strong>Emily</strong></p><p>On the <em>Sesame Street</em> note, my family likes to joke that I am totally milking that, because it happened when I was 10. But <strong>that was the first moment that I really understood that disabled people do have a place in the media.</strong> Prior to that, I had not seen almost anyone who looked like me, with the exception of two books that I read over and over again. And one other little girl who was also on <em>Sesame Street</em> who used a wheelchair.</p><p><strong>Virginia</strong></p><p>Wow.</p><p><strong>Emily</strong></p><p>And I’m sure maybe somewhere else out there, there were other things. But I was an early 90s kid, and the media had just not caught up to showing me that I belonged. So having that experience is something that I really don’t take for granted.</p><p>I like to joke that in many ways, I am the “typical” disabled person. If you look up a stock photo of someone with a disability, it’s probably a white woman using a wheelchair. Oddly enough, she’s probably also on a beach, holding her arms out. You know? </p><p><strong>Virginia</strong></p><p>As soon as you said it, I have a visual. I’ve seen that picture. Obviously, she’s on a beach.</p><p><strong>Emily</strong></p><p>Yes, so I am sort of the cliche version. But at the same time, I’m not. Because there’s sort of an “acceptable” disabled person, and she is the thin, pretty, white woman who is sitting in a wheelchair. I meet, I suppose, some of those traits, but I am someone who, in later years so far, has come to identify as fat and no longer sees that as the derogatory term that it was always leveraged towards me as.</p><p>Any relationship that I have to fat liberation work has been sort of an evolutionary process for me. It’s newer to me. I didn’t understand when I was younger how that fit into disability rights work. </p><p>But I see now that we can’t have those conversations separately. First of all, every issue is a disability issue. So every issue impacts disabled people. And second of all, the disability community encompasses every identity, every body type, every experience. <strong>There are more than a billion disabled people around the world. So you absolutely have every single possible body type within the disability community.</strong> And if we are not talking about fat liberation, if we are not talking about LGBTQIA+ rights, if we are not talking about ensuring that our work is meaningfully intersectional, then it’s not actually disability rights work.</p><p><strong>Virginia</strong></p><p>But it is tricky to figure out how all those things intersect and fit together for sure.</p><p><strong>Emily</strong></p><p>I feel like I’m constantly playing a game of Tetris with that. And I don’t mean that to say, <em>oh, woe is me</em>. But more so, how do we get society to recognize how those pieces interlock with one another?</p><p><strong>Virginia</strong></p><p>Do you mind sharing a little bit about how anti-fatness shows up in your own experiences? Sometimes it’s helpful to name those moments, because some people listening might think, <em>oh, I’ve had that too, and I didn’t know to name it as anti-fatness</em>, or, <em>oh, I’ve been on the wrong side of that</em>. And it’s helpful to hear why that was not helpful.</p><p><strong>Emily</strong></p><p>There is no clear direction to take this answer, because it’s impacted me in two diametrically opposed ways.</p><p>The first is that I have been judged incredibly harshly as being lazy, as being unhealthy, as being someone who maybe doesn’t take care of myself in the way that I should. And the wheelchair is seen as the cause of that.</p><p>On the flip side, I have also been treated as though disability is the <em>only</em> cause of anything going on in my body, and therefore I should be given a free pass if I am considered, as doctors would say, “overweight.”</p><p><strong>Virginia</strong></p><p>It’s like, <em>Oh, it’s okay. You’re in a wheelchair. What can we do? We can’t expect you to go for a run.</em></p><p><strong>Emily</strong></p><p>Exactly. So you see what I mean. It’s either one or the other. <strong>I’m either bad and lazy or it’s like, </strong><em><strong>oh, poor you. You can’t get up and exercise.</strong></em></p><p><strong>Virginia</strong></p><p>Both of those are such judgmental, patronizing ways to talk about you and your body.</p><p><strong>Emily</strong></p><p>They’re super frustrating. I think that both of those are anti-fatness in their own right. But for me, it sends conflicting messages, because I’m trying to seek medical support for certain issues. And some doctors are like, “Lose weight!” And other doctors are like, “Well, we can’t do anything because you’re in a wheelchair.” And so both of those are very unhelpful responses.</p><p><strong>Virginia</strong></p><p>Oh man, it really speaks to the lack of intersectional care in medicine, that people don’t know how to hold these two facts together and also give you comprehensive medical care at the same time.</p><p><strong>Emily</strong></p><p><strong>I wish that we could just have disabled people speaking with medical students as a requirement in every single medical school program.</strong> But instead, I feel like we’re either completely relegated to the sidelines of conversations in medical school, or maybe we’re brought up in very clinical and dehumanizing ways, and we don’t stop to think holistically about a person.</p><p>It’s interesting, because my mom has often said—and I should note, she has the same disability that I do. So she’s a wheelchair user as well. But she feels very strongly that a lot of other medical issues that I am dealing with now were overlooked when I was younger, because everybody was so hung up on my disability that nobody was offering me the support that I needed for other things that could have, in turn, prevented some of what I’m now navigating.</p><p>So it seems like healthcare can’t hold multiple truths at once.</p><p>They can’t think about your body and think about everything going on. It’s either you’re fat or you’re disabled.</p><p><strong>Virginia</strong></p><p>God forbid you have a health condition that is not weight linked <em>and</em> not linked to your disability. That’s going to throw them completely for a loop.</p><p><strong>Emily</strong></p><p>Yeah, it’s very much a binary. I think that it’s led to a lot of confusion among healthcare providers. Certainly, I know there have been delayed diagnoses on many, many things. I’ve also had it leveraged against me in terms of what I would consider chronic illness, because I would get sick pretty regularly when I was a child, and every time I would throw up, it would be thrown in my face: “Well you’re eating poorly. You’re not taking care of yourself.” And nobody thought to do anything to check what was actually going on. They just thought that I was not taking care of myself. <strong>Turns out I had gallstones and needed my gallbladder removed.</strong> But when people see the wheelchair, they don’t take me seriously.</p><p><strong>Virginia</strong></p><p>No, and let’s be clear: <strong>Gallstones is not a condition you can treat by eating salad</strong>. Like, that’s not something you can nutrition your way out of.</p><p><strong>Emily</strong></p><p>I could not lettuce my way out of that one.</p><p><strong>Virginia</strong></p><p>Are there any strategies you’ve figured out that helps you get a doctor to cut through some of those biases, or cut through some of that noise and actually focus on what you need them to focus on?</p><p><strong>Emily</strong></p><p><strong>I have to rehearse what I want to say in a doctor’s appointment.</strong> And I don’t think I’m unique in that. I’m sure that there are plenty of people who put together their notes and think through very carefully what they want to say before they go. As much as doctors tend to be frustrated when the patient comes in and it’s clear that they were reading WebMD, I’ve found I need to point them in the right direction, because at least it gets them started down the path that I’m hoping to explore.</p><p>And I’m not saying that I think that I have years of medical school worth of expertise, but <strong>when I was little, I used to always complain to my parents, “You’re not in my body. You don’t know how I’m feeling.”</strong></p><p><strong>Virginia</strong></p><p>So wise.</p><p><strong>Emily</strong></p><p>And I think that that remains relevant. I’m not trying to be a difficult patient. But I have very strong awareness of what is happening internally and externally. And so if I come in and I seem like I have it together and I’m prepared, I feel like doctors take me more seriously. And I have a lot of privilege here, because I am a white woman. I communicate verbally. English is my first language. So in a lot of ways, I can prepare in this way. But I don’t think I should have to, to get the medical care that I need.</p><p><strong>Virginia</strong></p><p>Doctors should be meeting us where we are. We shouldn’t be expected to do hours of homework in preparation in order to be treated with basic respect and dignity. And yet, it is helpful, I think, to hear <em>okay, this labor can be beneficial</em>, But it’s a lot of extra labor, for sure.</p><p><strong>Emily</strong></p><p>It is, and I’ve broken up with doctors over it. And I’ve also had doctors who I think have broken up with me, for lack of a better way to put it.</p><p>I have had multiple doctors who have just kind of said, “We don’t know how to deal with you, therefore we are not going to deal with you.” And in seeking the care that I need, I have run into walls because of it, whether it’s a literal, physical wall in the sense that I tried to seek care, because I was having GI distress. <strong>I tried to go see the doctor, and the doctor’s office was not wheelchair accessible, and they told me it was my fault for not asking beforehand.</strong></p><p><strong>Virginia</strong></p><p>I’m sorry, what? They’re a doctor’s office.</p><p><strong>Emily</strong></p><p>The one place I actually thought I would be fine and not have to double check beforehand. So that’s sort of the physical discrimination. </p><p>And then getting into the office, I’ve had doctors who have said, “I’m sorry, I don’t know how to help you.” Go see this specialist. I’m sorry, I don’t know what I can do for you, and then not return my calls.</p><p><strong>Virginia</strong></p><p>Oh, I knew this conversation was going to make me mad, but it’s really making me mad.</p><p><strong>Emily</strong></p><p>And I say all of this is somebody, again, who has health insurance and access to transportation to get to and from doctors, and a general working knowledge of my own body and the healthcare system. But I mean, if it’s this much of a nightmare for me, multiply that by other marginalized identities, and it’s just absurd.</p><p><strong>Virginia</strong></p><p>It really is. You’ve kind of led us there already just in talking about these experiences, but I think there’s also so much ableism embedded in how we talk about weight and health. And I thought we could unpack some of that a little bit. One that you put on my radar is all this fearmongering about how we all sit down too much, and sitting is killing us. And if you have a job that requires you to sit all day, it’s taking years off your life. </p><p>And yet, of course, <strong>people who use wheelchairs are sitting down.</strong> </p><p><strong>Emily</strong></p><p>I think about this a lot, because I would say at least a few times a year some major publication releases an article that basically says we are sitting ourselves to death. And I saw one I know at least last year in the <em>New York Times</em>, if not this year,</p><p><strong>Virginia</strong></p><p><em>New York Times</em> really loves this topic. They’re just all over there with their standing desks, on little treadmills all day long.</p><p><strong>Emily</strong></p><p>I actually decided to Google it before we chatted. I typed in, “New York Times, sitting is bad for you.” And just found rows of articles.</p><p><strong>Emily</strong></p><p>The first time that this ever really came up for me was all the way back in 2014, and I was kind of just starting out in the world of writing and putting myself out there in that way as an activist. And I came across an article that said that the more I sit, the closer I am to death, basically.</p><p>It’s really tough for me, because I’m sure there’s a kernel of truth in the sense that if you are not moving your body, you are not taking care of your body in a way that works for you. But <strong>the idea that sitting is the devil is deeply ableist, because I need to sit.</strong> That does not mean that I cannot move around in my own way, and that does not mean that I cannot function in my own way, but it’s just this idea that sitting is bad and sitting is wrong and sitting is lazy. <strong>Sitting is necessary.</strong></p><p><strong>Virginia</strong></p><p>Sitting is just how a lot of us get things done every day, all day long.</p><p><strong>Emily</strong></p><p>Right, exactly.</p><p><strong>Virginia</strong></p><p>Sure, there were benefits to lifestyles that involved people doing manual labor all day long and being more active. Also people died in terrible farming accidents. It’s all part of that romanticization of previous generations as somehow healthier—which <a href="https://patreon.com/posts/140039187" target="_blank">was objectively not true. </a></p><p><strong>Emily</strong></p><p>You make such a good point from a historical perspective. There’s this idea that it’s only if we’re up and moving and training for a 5k that we’re really being productive and giving ourselves over to the capitalist machine, but at the same time, doing that causes disability in its own way.</p><p><strong>Virginia</strong></p><p>Sure does. Sure does. I know at least two skinny runners in my local social circle dealing with the Achilles tendons ruptures. It takes a toll on your body.</p><p><strong>Emily</strong></p><p>Or doing farm labor, as you were talking about. <strong>I mean, an agrarian society is great until you throw your back out.</strong> Then what happens?</p><p><strong>Virginia</strong></p><p>There are a lot of disabled folks living with the consequences of that labor. </p><p><strong>Emily</strong></p><p>And I’ve internalized this messaging. I am not at all above any of this. I mean, I’m so in the thick of it, all the time, no matter how much work I read by fat liberation activists, no matter how much I try to ground myself in understanding that fatness does not equal badness and that sitting does not equal laziness, <strong>I am so trapped in the cycle of “I ate something that was highly caloric, and now I better do a seated chair workout video for my arm cycle.”</strong> And I say this because I’m not ashamed to admit it. I want people to understand that disabled people are like all other people. We have the same thoughts, the same feelings. We are impacted by diet culture.</p><p><strong>Virginia</strong></p><p>Getting all the same messaging.</p><p><strong>Emily</strong></p><p>We are impacted by fat shaming. And I know that no matter what I would tell another person, I’m still working on it for myself.</p><p><strong>Virginia</strong></p><p>Well, I always say: <strong>The great thing about fat liberation is you don’t need to be done doing the work to show up here.</strong> We are all in a messy space with it, because it’s it’s hard to live in this world, in a body, period, And you have this added layer of dealing with the ableism that comes up. I mean, even in fat liberation spaces, which should be very body safe, we see ableism showing up a lot. And I’d love you to talk a little bit about how you see that manifesting.</p><p><strong>Emily</strong></p><p>I think that this is a problem across pretty much every social justice movement. I just do Control F or Command F and type in the word “disability” on a website and see if it comes up in the mission statement, the vision, the values, what we care about, our issues. And so often it’s not there and you have to go digging.</p><p>And I don’t say this to say that I think disability should be hierarchically more important than any other form of marginalization. I’m saying <strong>disability should be included among the list of marginalizations that we are focusing on, because it coexists with all other identities.</strong> And yet in a lot of fat liberation spaces, I still feel like I am not represented. I don’t see myself. It’s still a certain type of body, and that body is usually non-disabled or not disclosing that they have a non-apparent disability.</p><p>I have a few people that I come across who I would say are in the fat liberation, fat activism spaces where they are also apparently disabled, and they are loud and they are proud about that. But for the most part, I still don’t see myself. And I think that’s where the ableism comes up, is that we are still celebrating only certain types of bodies. <strong>It’s very interesting when you’re in a space where the point is to celebrate all bodies, and yet all bodies are still not celebrated.</strong></p><p><strong>Virginia</strong></p><p>Well, and I want to dig into why that is, because I think it’s something really problematic in how fat politics have developed in the last 10-20, years, As the Health at Every Size movement gathered steam and gathered a following, the message that was marketable, that was easy to center and get people interested and excited about, was you can be healthy at every size. And because we have such an ableist definition of what health is, that meant, <strong>let’s show a fat person running. Let’s show a fat person rock climbing. Let’s show a fat ballerina</strong>. Let’s show a fat weight lifter, and then you’re automatically going to exclude so many people. So, so many people of other abilities.</p><p>We had <a href="https://patreon.com/posts/140044991" target="_blank">the folks from ASDAH</a> on, who are the keepers of the Health at Every Size principles, and they’ve done a lot of work in recent years to start to shift this. They recognize that there was a real lack of centering disability, and I am really impressed with that. But in terms of the way the mainstream media talks about these concepts, certainly the way I talked about them in my own work for years, that mainstreaming of Health at Every Size was embedded with a lot of ableism.</p><p><strong>Emily</strong></p><p>And I came to Health at Every Size pretty early on in my quest to lean into fatness and stop with the internalized body shame. But instead, I think it led to internalized ableism, because I then thought, <em>well, if I’m not going to go climb Mount Everest, am I really living up to the principles of Health at Every Size?</em></p><p><strong>Virginia</strong></p><p><strong>There was an expectation that we all had to be exceptional fat people.</strong> And that you had to be a mythbuster. And the reality is that fat people, just like any people, are not a monolith, and we don’t all want to rock climb, and we can’t all rock climb, and fatness can coexist with disability. It didn’t make space for that.</p><p><strong>Emily</strong></p><p>We say the same thing about the disability community, And in the same way that there is the “good fat person,” there is the “good disabled person.” There’s the disabled person who is seen as inspirational for overcoming hardship and overcoming obstacles. And I can’t tell you how many times I have been patronized and infantilized and treated as though it’s a miracle that I got out of bed in the morning. And I like to say to people, it’s not inspiring that I got out of bed in the morning, unless you happen to know me well and know that I’m not a morning person, in which case, yes, it is very inspiring.</p><p><strong>Virginia</strong></p><p>I am a hero today. Thank you for noticing.</p><p><strong>Emily</strong></p><p>I mean, I say that as a joke, but it’s true. There’s nothing inspiring about the fact that I got out of bed in the morning, but in order to be performing at all times as the good disabled person, you have to show up in a certain way in the world. And I feel like that pressure is on me doubly, as a disabled fat person.</p><p>Because <strong>not only do I have to be the good disabled person who is doing my own grocery shopping, but I need to be mindful about what it is that I’m grocery shopping for.</strong></p><p>I need to be eating the salad in front of people instead of something with a lot of cheese on it, right? So I feel like, no matter what I do when I’m in public, I’m putting on a performance, or at least I’m expected to. I’ve started to be able to work through that. Years of therapy and a healthy relationship. But for a very long time, if I wasn’t the ideal disabled person and the ideal fat person in every way, then I was doing something wrong, rather than that society was wrong for putting that on me.</p><p><strong>Virginia</strong></p><p>And it just feels like that’s so much bound up in capitalism, in the way we equate someone’s value with their productivity, with their ability to earn and produce and achieve. I haven’t lived as a disabled person, but I have a kid with a disability, and in the years when we were navigating much more intensely her medical condition, <strong>I definitely felt the pressure to be the A+ medical mom, the mom of the disabled kid.</strong> There are a lot of expectations on that, too. I had to know the research better than any doctor in the room. I had to have all these strategies for her social emotional health. And I had to, of course, be managing the nutrition.</p><p> And I can remember feeling like, when do I get to just exist? Like, when do we get to just exist as mother and daughter? When do I get to just be a person? Because there was so much piled on there. So I can only imagine lit being your whole life is another level.</p><p><strong>Emily</strong></p><p><strong>I feel like I’m always putting on a show for people.</strong> I always need to do my homework. I always need to be informed. And this manifested at such an early age because I internalized this idea that, yes, I’m physically disabled. I can’t play sports. So I need to make academics into my sports, and I need to do everything I can to make sure I’m getting As and hundreds on every test. And that was my way of proving my worth.</p><p>And then, well, I can’t be a ballerina, but I can still participate in adaptive dance classes. And I try to get as close as I can to being the quote, unquote, normal kid. And let me say there’s, there’s nothing wrong with adaptive programs. There’s nothing wrong with all of those opportunities. But I think that they’re all rooted somewhat in this idea that all disabled children should be as close to normalcy as possible. Some arbitrary definition of it.</p><p><strong>Virginia</strong></p><p>Yes, and the definition of normal is again, so filtered through capitalism, productivity, achievement. We need different definitions. We need diversity. We need other ways of being and modeling. </p><p><strong>Emily</strong></p><p>Absolutely. And what it comes down to is <strong>your life is no less worth living because you’re sitting down.</strong></p><p><strong>Virginia</strong></p><p>Amazing that you have to say that out loud, but thank you for saying it.</p><p><strong>Emily</strong></p><p>I really wish somebody had said it to me. There’s so much pressure on us at all times to be better, to be thinner, to make our bodies as acceptable as possible, in spite of our disabilities, if that makes sense.</p><p>There are thin and beautiful and blonde, blue-eyed, gorgeous women with disabilities. And I’m not saying that that’s my ideal. I’m just saying that’s mainstream society’s ideal. And <strong>that’s the disabled woman who will get the role when the media is trying to be inclusive,</strong> who will land the cover of the magazine when a company is trying to be inclusive. But I don’t feel like I’m part of that equation. </p><p>And I’m not saying this to insult anybody’s body, because everybody’s body is valid the way that it is. But what I am saying is that I still don’t feel like there’s a place for me, no matter how much we talk about disability rights and justice, no matter how much we talk about fat liberation, no matter how much privilege I hold, I still feel like I am somehow wrong.</p><p><strong>Virginia</strong></p><p>It’s so frustrating. And I’m sorry that that that has to be your experience, that that’s what you’re up against. It sucks.</p><p><strong>Emily</strong></p><p>Do you ever feel like these are just therapy sessions instead of podcasts?</p><p><strong>Virginia</strong></p><p>I mean. It’s often therapy for me. So yes.</p><p>Not to pivot to an even more uplifting topic, but I also wanted to talk about the MAHA of it all a little bit. Everything you’re saying has always been true, <em>and</em> this is a particularly scary and vulnerable time to be disabled.</p><p><strong>We have a Secretary of Health who says something fatphobic and/or ableist every time he opens his mouth</strong>, we have vaccine access under siege. I could go on and on. By the time this episode airs, there will be 10 new things he’s done that are terrifying. It’s a lot right now. How are you doing with that?</p><p><strong>Emily</strong></p><p>It’s really overwhelming, and I know I’m not alone in feeling that. And I’ll say literally, two days ago, I went and got my covid booster and my flu vaccine, and I was so happy to get those shots in my arm. I am a big believer in vaccination. And I’m not trying to drum up all the controversy here,</p><p><strong>Virginia</strong></p><p>This is a pro-vaccine podcast, if anyone listening does not feel that way, I’m sorry, there are other places you can work that out. <strong>I want everyone to get their covid and flu shots.</strong></p><p><strong>Emily</strong></p><p>I give that caveat because in the disability community, there’s this weird cross section of people who are anti-vaccine and think that it’s a disability rights issue that they are anti-vaccine. So it’s just a very messy, complicated space to be in. But I make no bones about the fact that I am very, very pro-vaccine.</p><p>More broadly, it’s a really interesting time to be disabled and to be a fat disabled person, because on the one hand, technically, if you’re immunocompromised or more vulnerable, you probably have better vaccine access right now.</p><p><strong>Virginia</strong></p><p>Because you’re still in the ever-narrowing category of people who are eligible.</p><p><strong>Emily</strong></p><p>So somehow being disabled is working out in my favor a little bit at the moment, but at the same time, as I say that, <strong>RFK is also spreading immense amounts of incorrect information about disability</strong>, about fitness, about what bodies can and should be doing. And he’s so hung up on finding the causes and then curing autism.</p><p><strong>Virginia</strong></p><p>Nobody asked him to do that.</p><p><strong>Emily</strong></p><p>Yeah. Like, no one. Or, actually, the problem is a few people said that they wanted it because people are very loud. Also, I saw that he reintroduced the Presidential physical fitness test.</p><p><strong>Virginia</strong></p><p>Like I don’t have enough reasons to be mad at this man. I was just like, <em>what are you doing, sir?</em></p><p><strong>Emily</strong></p><p>So on the one hand, he’s sort of inadvertently still protecting disabled people, if you want to call it that, by providing access to vaccines. But mostly he’s just making it a lot harder to survive as a disabled person.</p><p>I am genuinely fearful for what is going to happen the longer he is at the helm of things and continues to dismantle basic access to health care. Because more people are going to become disabled. And I’m not saying that being disabled is a bad thing, but I am saying, if something is completely preventable, what are you doing?</p><p><strong>Virginia</strong></p><p>Right? Right? Yes, if we lose herd immunity, we’re going to have more people getting the things we vaccinate against.</p><p><strong>Emily</strong></p><p>Many of the major players in the disability rights movement as it was budding in the 1960s and the 1970s were disabled because of polio. I am very glad that they existed. <strong>I am very, very glad that these people fought for our rights. I’m also very, very glad that there’s a polio vaccine.</strong></p><p><strong>Virginia</strong></p><p>I guess this is a two part question. Number one, is there anything you want folks to be doing specifically in response to RFK? I mean, <a href="https://5calls.org/issue/rfk-hhs-autism-registry-vaccines/" target="_blank">call your representatives</a>. But if you have other ideas for advocacy, activism work you’d like to see people engaging in. </p><p>And two, I’m curious for folks who want to be good disability allies: What do you want us doing more of?</p><p><strong>Emily</strong></p><p>I am a big believer in focusing on things that feel attainable, and that doesn’t mean don’t call your reps, and that doesn’t mean don’t get out there and be loud. But sometimes starting where you are can make the most difference. And so if it feels really overwhelming and you’re not gonna get up tomorrow and go to Washington, DC and join a protest, that’s okay. If you don’t feel like you have the capacity to pick up the phone and call your representatives tomorrow, that’s okay, too. </p><p>But if you can impact the perspective of one person in your life, I genuinely believe that has a ripple effect, and I think that we underestimate the power of that. Throw one stone in the ocean. All of those ripples create the wave. And so if you have somebody in your life who is being ableist in some way, whether it is through anti-vax sentiment, whether it is through the language that they use, whether it is through the assumptions that they make about people with disabilities, try to take the time to educate that person. </p><p>You may not change the whole system. <strong>You may not even change that person’s mind. But at least give them an opening to have a conversation,</strong> offer them the tools and the resources point them in the right direction. And I know that that’s really hard and really exhausting, and that sometimes it feels like people are a lost cause, but I have been able to meet people where they are in that way. Where, if I show up with the research, if I show up with the resources, if I say I’m willing to meet you halfway here, I’m not demanding that you change all your views overnight, but will you at least give me a chance to have a conversation? That’s genuinely meaningful. So that’s my best advice. And I know that it’s not going to change everything, but I’m still a believer in the power of conversation.</p><p><strong>Virginia</strong></p><p>That’s really helpful, because I think we do avoid those conversations, but you’re right. If you go in with the mindset of, I don’t have to totally change this person on everything, but if I can move the needle just a little bit with them, that does something I think that feels a lot more doable and accessible.</p><p><strong>Emily</strong></p><p>And I think it also is about honoring your own capacity. If you are a person who is marginalized in multiple ways, and you are tired of having those conversations, it is okay to set that weight down and let somebody else have the conversations.</p><p><strong>Virginia</strong></p><p>That is a good use of the able-bodied allies in your life. Put us to work tell us to do the thing because it shouldn’t be on you all the time.</p><p><strong>Emily</strong></p><p>And I’m more than happy to have these conversations and more than happy to educate but it’s empowering when we can do it on our own terms, and we’re not often given that opportunity, because we have to be activists and advocates for ourselves at every turn. And so sometimes when somebody else picks up that load, that means a lot.</p><p></p><h3>Butter</h3><p><strong>Emily</strong></p><p>I thought about this a lot.</p><p><strong>Virginia</strong></p><p>Everybody does. It’s a high pressure question.</p><p><strong>Emily</strong></p><p>I am in the last stages of wedding planning. So my recommendation is more from a self care perspective. When you are in the throes of something incredibly chaotic, and when you are in the throes of navigating the entire world while also trying to plan something joyful—lean into that joy. <strong>My recommendation is to lean into your joy.</strong> </p><p>I know I could recommend like a food or a TV show or something, but I think it’s more about like, what is that thing that brings joy to you? I bought these adorable gluten-free pumpkin cookies that have little Jack O’Lantern faces on them. And I’m doing my re-watch of <em>Gilmore Girls</em>, which is a wildly problematic and fatphobic show, and ableist.</p><p><strong>Virginia</strong></p><p>It sure is. But it’s such a good comfort watch too.</p><p><strong>Emily</strong></p><p>It’s making me feel a little cozy right now. I think my recommendation is just lean into your joy. You don’t need to solve all the world’s problems. And I don’t say that without complete and total awareness of everything going on in the world. I’m not setting that aside. But I’m also saying that if we don’t take time to take off our activist hats and just be for a few moments, we will burn out and be much less useful to the movements that we’re trying to contribute to.</p><p>So I hope that is taken in the spirit with which it was given, which is not ignoring the world.</p><p><strong>Virginia</strong></p><p>It’s clear you’re not ignoring the world. But when you’re doing a big, stressful thing, finding the joy in it is so great.</p><p>Well, my Butter is a more specific, more tangible thing, but it’s very much related to that, which is my 12 year old and I are getting really into doing our nails. And <strong>my Butter is bad nail art</strong> because I’m terrible at it, but it’s giving me a lot of joy to, like, try to do little designs. I don’t know if you can see on camera.</p><p><strong>Emily</strong></p><p>I’ve been looking at your nails the whole time, and I love the color. It’s my favorite color, but can you describe what’s on it?</p><p><strong>Virginia</strong></p><p>So I’ve done like, little polka dots, like, so my thumb has all the polka dots in all different colors, and then every finger is like a different color of polka dots. I don’t feel like the colors are translating on screen.</p><p><strong>Emily</strong></p><p>And by the way, it’s a bright teal nail polish.</p><p><strong>Virginia</strong></p><p>It’s a minty green teal color. My 12 year old and I, we watch shows together in the evening after their younger sibling goes to bed. And we just like about once a week, she breaks out <a href="https://go.shopmy.us/p-26733249" target="_blank">her Caboodle</a>, which brings me great joy, as a former 80s and 90s girl, that has <a href="https://shopmy.us/shop/collections/2425963" target="_blank">all her polishes</a> in it, and we sit there and do our nails. And it’s very low stakes. I work from home, it doesn’t matter what my nails look like. Last night, I tried to do this thing where you put a star shaped sticker on, and then put the polish over it, and then peel off the sticker to have like a little star stencil. It was an utter fail, like <a href="https://www.instagram.com/p/DOWzdouAbKF/?hl=en" target="_blank">I saw it on Instagram</a>. It looked amazing. It looked like trash on my nails. But it’s like, so fun to try something crafty that you can just be bad at and have fun with.</p><p><strong>Emily</strong></p><p>Oh, I love that for you. I really miss the days where I would wear like, bright, glittery eyeshadow and stick-on earrings.</p><p><strong>Virginia</strong></p><p>It is totally bringing me back to my stick on earring years. And I have all these friends who get beautiful nails done, like gels, or they have elaborate home systems. And I’m just, like, showing up to things with, like, a weird cat I painted on my nail that’s like, half chipped off.</p><p><strong>Emily</strong></p><p>I think that’s the right vibe for the moment.</p><p><strong>Virginia</strong></p><p>It’s super fun and a good bonding activity with tweens who don’t always want to talk to their mom. So it’s nice when we get there.</p><p><strong>Emily</strong></p><p>You’re reminding me to go hug my mom.</p><p><strong>Virginia</strong></p><p>Please everyone, go hug your moms, especially if you were once 12 years old! </p><p>Emily, this was wonderful. Thank you for taking the time to talk with us. Tell folks where we can find you and how we can be supporting your work.</p><p><strong>Emily</strong></p><p>Yeah. So I would say the best place to find me is Substack. My Substack is called <a href="https://open.substack.com/pub/emilyladau" target="_blank">Words I Wheel By</a> or you can find me <a href="https://www.instagram.com/emilyladau/?hl=en" target="_blank">on Instagram.</a> </p><p>But most importantly, I just love connecting and being here to support people wherever they are on their journey. So I hope people will take me up on that.</p><p><strong>Virginia</strong></p><p>Thank you, and I always appreciate you in the Burnt Toast comments too. So thanks for being a part of the space with us.</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="http://patreon.com/bigundies" target="_blank">Big Undies</a></em><em>.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 2 Oct 2025 09:01:44 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>You’re listening to Burnt Toast! Today, my guest is </strong><a href="https://substack.com/profile/271466-emily-ladau" target="_blank">Emily Ladau</a>, a disability rights activist, and author of <em><a href="https://splitrockbooks.com/book/9781984858979" target="_blank">Demystifying Disability</a></em>. </p><p>Our conversation today is about the many intersections between anti-fatness and ableism. This is such an important conversation, even if you feel like you’re new to both of these worlds. <strong>We investigate who is considered a “worthy” disabled person or a Good Fatty — and how these stereotypes so often pit two marginalization experiences against each other.</strong> </p><p><strong>Today’s episode is free but if you value this conversation, please consider supporting our work with </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid subscription</a></strong><strong>. Burnt Toast is 100% reader- and listener-supported. We literally can’t do this without you!</strong></p><p><strong>PS. You can take 10 percent off</strong> <em><strong><a href="https://splitrockbooks.com/book/9781984858979" target="_blank">Demystifying Disability</a></strong></em><em><strong>,</strong></em> <strong>or any book we talk about on the podcast, if you order it from the Burnt Toast Bookshop, along with a copy of </strong><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em><strong>! </strong>(This also applies if you’ve previously bought <em>Fat Talk</em> from them. Just use the code FATTALK at checkout.)</p><h3>Episode 213 Transcript</h3><p><strong>Emily</strong></p><p>I am a disability rights activist. I am a wheelchair user. I’m the author of a book called <em><a href="https://splitrockbooks.com/book/9781984858979" target="_blank">Demystifying Disability: What to Know, What to Say, and How to Be an Ally</a></em>. It’s a bit of a mouthful, but all of that is really just to say that I am very passionate about educating people about the disability experience, and doing it through a lens that recognizes that we’re all at a different point on the journey of thinking about disability and talking about disability. I really want to welcome people into what I know can be a sometimes overwhelming and uncomfortable conversation.</p><p><strong>Virginia</strong></p><p>You have been a disability rights activist since you appeared on <em><a href="https://muppet.fandom.com/wiki/Emily_Ladau" target="_blank">Sesame Street</a></em> as a 10 year old. I saw the clip. It’s just adorable, little baby Emily. I mean, first tell us about that if you want! Or if you’re sick of talking about it, I get it. But I would also love to know: When did your disability rights work morph into fat liberation work? And how do you see these two spheres intersecting?</p><p><strong>Emily</strong></p><p>On the <em>Sesame Street</em> note, my family likes to joke that I am totally milking that, because it happened when I was 10. But <strong>that was the first moment that I really understood that disabled people do have a place in the media.</strong> Prior to that, I had not seen almost anyone who looked like me, with the exception of two books that I read over and over again. And one other little girl who was also on <em>Sesame Street</em> who used a wheelchair.</p><p><strong>Virginia</strong></p><p>Wow.</p><p><strong>Emily</strong></p><p>And I’m sure maybe somewhere else out there, there were other things. But I was an early 90s kid, and the media had just not caught up to showing me that I belonged. So having that experience is something that I really don’t take for granted.</p><p>I like to joke that in many ways, I am the “typical” disabled person. If you look up a stock photo of someone with a disability, it’s probably a white woman using a wheelchair. Oddly enough, she’s probably also on a beach, holding her arms out. You know? </p><p><strong>Virginia</strong></p><p>As soon as you said it, I have a visual. I’ve seen that picture. Obviously, she’s on a beach.</p><p><strong>Emily</strong></p><p>Yes, so I am sort of the cliche version. But at the same time, I’m not. Because there’s sort of an “acceptable” disabled person, and she is the thin, pretty, white woman who is sitting in a wheelchair. I meet, I suppose, some of those traits, but I am someone who, in later years so far, has come to identify as fat and no longer sees that as the derogatory term that it was always leveraged towards me as.</p><p>Any relationship that I have to fat liberation work has been sort of an evolutionary process for me. It’s newer to me. I didn’t understand when I was younger how that fit into disability rights work. </p><p>But I see now that we can’t have those conversations separately. First of all, every issue is a disability issue. So every issue impacts disabled people. And second of all, the disability community encompasses every identity, every body type, every experience. <strong>There are more than a billion disabled people around the world. So you absolutely have every single possible body type within the disability community.</strong> And if we are not talking about fat liberation, if we are not talking about LGBTQIA+ rights, if we are not talking about ensuring that our work is meaningfully intersectional, then it’s not actually disability rights work.</p><p><strong>Virginia</strong></p><p>But it is tricky to figure out how all those things intersect and fit together for sure.</p><p><strong>Emily</strong></p><p>I feel like I’m constantly playing a game of Tetris with that. And I don’t mean that to say, <em>oh, woe is me</em>. But more so, how do we get society to recognize how those pieces interlock with one another?</p><p><strong>Virginia</strong></p><p>Do you mind sharing a little bit about how anti-fatness shows up in your own experiences? Sometimes it’s helpful to name those moments, because some people listening might think, <em>oh, I’ve had that too, and I didn’t know to name it as anti-fatness</em>, or, <em>oh, I’ve been on the wrong side of that</em>. And it’s helpful to hear why that was not helpful.</p><p><strong>Emily</strong></p><p>There is no clear direction to take this answer, because it’s impacted me in two diametrically opposed ways.</p><p>The first is that I have been judged incredibly harshly as being lazy, as being unhealthy, as being someone who maybe doesn’t take care of myself in the way that I should. And the wheelchair is seen as the cause of that.</p><p>On the flip side, I have also been treated as though disability is the <em>only</em> cause of anything going on in my body, and therefore I should be given a free pass if I am considered, as doctors would say, “overweight.”</p><p><strong>Virginia</strong></p><p>It’s like, <em>Oh, it’s okay. You’re in a wheelchair. What can we do? We can’t expect you to go for a run.</em></p><p><strong>Emily</strong></p><p>Exactly. So you see what I mean. It’s either one or the other. <strong>I’m either bad and lazy or it’s like, </strong><em><strong>oh, poor you. You can’t get up and exercise.</strong></em></p><p><strong>Virginia</strong></p><p>Both of those are such judgmental, patronizing ways to talk about you and your body.</p><p><strong>Emily</strong></p><p>They’re super frustrating. I think that both of those are anti-fatness in their own right. But for me, it sends conflicting messages, because I’m trying to seek medical support for certain issues. And some doctors are like, “Lose weight!” And other doctors are like, “Well, we can’t do anything because you’re in a wheelchair.” And so both of those are very unhelpful responses.</p><p><strong>Virginia</strong></p><p>Oh man, it really speaks to the lack of intersectional care in medicine, that people don’t know how to hold these two facts together and also give you comprehensive medical care at the same time.</p><p><strong>Emily</strong></p><p><strong>I wish that we could just have disabled people speaking with medical students as a requirement in every single medical school program.</strong> But instead, I feel like we’re either completely relegated to the sidelines of conversations in medical school, or maybe we’re brought up in very clinical and dehumanizing ways, and we don’t stop to think holistically about a person.</p><p>It’s interesting, because my mom has often said—and I should note, she has the same disability that I do. So she’s a wheelchair user as well. But she feels very strongly that a lot of other medical issues that I am dealing with now were overlooked when I was younger, because everybody was so hung up on my disability that nobody was offering me the support that I needed for other things that could have, in turn, prevented some of what I’m now navigating.</p><p>So it seems like healthcare can’t hold multiple truths at once.</p><p>They can’t think about your body and think about everything going on. It’s either you’re fat or you’re disabled.</p><p><strong>Virginia</strong></p><p>God forbid you have a health condition that is not weight linked <em>and</em> not linked to your disability. That’s going to throw them completely for a loop.</p><p><strong>Emily</strong></p><p>Yeah, it’s very much a binary. I think that it’s led to a lot of confusion among healthcare providers. Certainly, I know there have been delayed diagnoses on many, many things. I’ve also had it leveraged against me in terms of what I would consider chronic illness, because I would get sick pretty regularly when I was a child, and every time I would throw up, it would be thrown in my face: “Well you’re eating poorly. You’re not taking care of yourself.” And nobody thought to do anything to check what was actually going on. They just thought that I was not taking care of myself. <strong>Turns out I had gallstones and needed my gallbladder removed.</strong> But when people see the wheelchair, they don’t take me seriously.</p><p><strong>Virginia</strong></p><p>No, and let’s be clear: <strong>Gallstones is not a condition you can treat by eating salad</strong>. Like, that’s not something you can nutrition your way out of.</p><p><strong>Emily</strong></p><p>I could not lettuce my way out of that one.</p><p><strong>Virginia</strong></p><p>Are there any strategies you’ve figured out that helps you get a doctor to cut through some of those biases, or cut through some of that noise and actually focus on what you need them to focus on?</p><p><strong>Emily</strong></p><p><strong>I have to rehearse what I want to say in a doctor’s appointment.</strong> And I don’t think I’m unique in that. I’m sure that there are plenty of people who put together their notes and think through very carefully what they want to say before they go. As much as doctors tend to be frustrated when the patient comes in and it’s clear that they were reading WebMD, I’ve found I need to point them in the right direction, because at least it gets them started down the path that I’m hoping to explore.</p><p>And I’m not saying that I think that I have years of medical school worth of expertise, but <strong>when I was little, I used to always complain to my parents, “You’re not in my body. You don’t know how I’m feeling.”</strong></p><p><strong>Virginia</strong></p><p>So wise.</p><p><strong>Emily</strong></p><p>And I think that that remains relevant. I’m not trying to be a difficult patient. But I have very strong awareness of what is happening internally and externally. And so if I come in and I seem like I have it together and I’m prepared, I feel like doctors take me more seriously. And I have a lot of privilege here, because I am a white woman. I communicate verbally. English is my first language. So in a lot of ways, I can prepare in this way. But I don’t think I should have to, to get the medical care that I need.</p><p><strong>Virginia</strong></p><p>Doctors should be meeting us where we are. We shouldn’t be expected to do hours of homework in preparation in order to be treated with basic respect and dignity. And yet, it is helpful, I think, to hear <em>okay, this labor can be beneficial</em>, But it’s a lot of extra labor, for sure.</p><p><strong>Emily</strong></p><p>It is, and I’ve broken up with doctors over it. And I’ve also had doctors who I think have broken up with me, for lack of a better way to put it.</p><p>I have had multiple doctors who have just kind of said, “We don’t know how to deal with you, therefore we are not going to deal with you.” And in seeking the care that I need, I have run into walls because of it, whether it’s a literal, physical wall in the sense that I tried to seek care, because I was having GI distress. <strong>I tried to go see the doctor, and the doctor’s office was not wheelchair accessible, and they told me it was my fault for not asking beforehand.</strong></p><p><strong>Virginia</strong></p><p>I’m sorry, what? They’re a doctor’s office.</p><p><strong>Emily</strong></p><p>The one place I actually thought I would be fine and not have to double check beforehand. So that’s sort of the physical discrimination. </p><p>And then getting into the office, I’ve had doctors who have said, “I’m sorry, I don’t know how to help you.” Go see this specialist. I’m sorry, I don’t know what I can do for you, and then not return my calls.</p><p><strong>Virginia</strong></p><p>Oh, I knew this conversation was going to make me mad, but it’s really making me mad.</p><p><strong>Emily</strong></p><p>And I say all of this is somebody, again, who has health insurance and access to transportation to get to and from doctors, and a general working knowledge of my own body and the healthcare system. But I mean, if it’s this much of a nightmare for me, multiply that by other marginalized identities, and it’s just absurd.</p><p><strong>Virginia</strong></p><p>It really is. You’ve kind of led us there already just in talking about these experiences, but I think there’s also so much ableism embedded in how we talk about weight and health. And I thought we could unpack some of that a little bit. One that you put on my radar is all this fearmongering about how we all sit down too much, and sitting is killing us. And if you have a job that requires you to sit all day, it’s taking years off your life. </p><p>And yet, of course, <strong>people who use wheelchairs are sitting down.</strong> </p><p><strong>Emily</strong></p><p>I think about this a lot, because I would say at least a few times a year some major publication releases an article that basically says we are sitting ourselves to death. And I saw one I know at least last year in the <em>New York Times</em>, if not this year,</p><p><strong>Virginia</strong></p><p><em>New York Times</em> really loves this topic. They’re just all over there with their standing desks, on little treadmills all day long.</p><p><strong>Emily</strong></p><p>I actually decided to Google it before we chatted. I typed in, “New York Times, sitting is bad for you.” And just found rows of articles.</p><p><strong>Emily</strong></p><p>The first time that this ever really came up for me was all the way back in 2014, and I was kind of just starting out in the world of writing and putting myself out there in that way as an activist. And I came across an article that said that the more I sit, the closer I am to death, basically.</p><p>It’s really tough for me, because I’m sure there’s a kernel of truth in the sense that if you are not moving your body, you are not taking care of your body in a way that works for you. But <strong>the idea that sitting is the devil is deeply ableist, because I need to sit.</strong> That does not mean that I cannot move around in my own way, and that does not mean that I cannot function in my own way, but it’s just this idea that sitting is bad and sitting is wrong and sitting is lazy. <strong>Sitting is necessary.</strong></p><p><strong>Virginia</strong></p><p>Sitting is just how a lot of us get things done every day, all day long.</p><p><strong>Emily</strong></p><p>Right, exactly.</p><p><strong>Virginia</strong></p><p>Sure, there were benefits to lifestyles that involved people doing manual labor all day long and being more active. Also people died in terrible farming accidents. It’s all part of that romanticization of previous generations as somehow healthier—which <a href="https://patreon.com/posts/140039187" target="_blank">was objectively not true. </a></p><p><strong>Emily</strong></p><p>You make such a good point from a historical perspective. There’s this idea that it’s only if we’re up and moving and training for a 5k that we’re really being productive and giving ourselves over to the capitalist machine, but at the same time, doing that causes disability in its own way.</p><p><strong>Virginia</strong></p><p>Sure does. Sure does. I know at least two skinny runners in my local social circle dealing with the Achilles tendons ruptures. It takes a toll on your body.</p><p><strong>Emily</strong></p><p>Or doing farm labor, as you were talking about. <strong>I mean, an agrarian society is great until you throw your back out.</strong> Then what happens?</p><p><strong>Virginia</strong></p><p>There are a lot of disabled folks living with the consequences of that labor. </p><p><strong>Emily</strong></p><p>And I’ve internalized this messaging. I am not at all above any of this. I mean, I’m so in the thick of it, all the time, no matter how much work I read by fat liberation activists, no matter how much I try to ground myself in understanding that fatness does not equal badness and that sitting does not equal laziness, <strong>I am so trapped in the cycle of “I ate something that was highly caloric, and now I better do a seated chair workout video for my arm cycle.”</strong> And I say this because I’m not ashamed to admit it. I want people to understand that disabled people are like all other people. We have the same thoughts, the same feelings. We are impacted by diet culture.</p><p><strong>Virginia</strong></p><p>Getting all the same messaging.</p><p><strong>Emily</strong></p><p>We are impacted by fat shaming. And I know that no matter what I would tell another person, I’m still working on it for myself.</p><p><strong>Virginia</strong></p><p>Well, I always say: <strong>The great thing about fat liberation is you don’t need to be done doing the work to show up here.</strong> We are all in a messy space with it, because it’s it’s hard to live in this world, in a body, period, And you have this added layer of dealing with the ableism that comes up. I mean, even in fat liberation spaces, which should be very body safe, we see ableism showing up a lot. And I’d love you to talk a little bit about how you see that manifesting.</p><p><strong>Emily</strong></p><p>I think that this is a problem across pretty much every social justice movement. I just do Control F or Command F and type in the word “disability” on a website and see if it comes up in the mission statement, the vision, the values, what we care about, our issues. And so often it’s not there and you have to go digging.</p><p>And I don’t say this to say that I think disability should be hierarchically more important than any other form of marginalization. I’m saying <strong>disability should be included among the list of marginalizations that we are focusing on, because it coexists with all other identities.</strong> And yet in a lot of fat liberation spaces, I still feel like I am not represented. I don’t see myself. It’s still a certain type of body, and that body is usually non-disabled or not disclosing that they have a non-apparent disability.</p><p>I have a few people that I come across who I would say are in the fat liberation, fat activism spaces where they are also apparently disabled, and they are loud and they are proud about that. But for the most part, I still don’t see myself. And I think that’s where the ableism comes up, is that we are still celebrating only certain types of bodies. <strong>It’s very interesting when you’re in a space where the point is to celebrate all bodies, and yet all bodies are still not celebrated.</strong></p><p><strong>Virginia</strong></p><p>Well, and I want to dig into why that is, because I think it’s something really problematic in how fat politics have developed in the last 10-20, years, As the Health at Every Size movement gathered steam and gathered a following, the message that was marketable, that was easy to center and get people interested and excited about, was you can be healthy at every size. And because we have such an ableist definition of what health is, that meant, <strong>let’s show a fat person running. Let’s show a fat person rock climbing. Let’s show a fat ballerina</strong>. Let’s show a fat weight lifter, and then you’re automatically going to exclude so many people. So, so many people of other abilities.</p><p>We had <a href="https://patreon.com/posts/140044991" target="_blank">the folks from ASDAH</a> on, who are the keepers of the Health at Every Size principles, and they’ve done a lot of work in recent years to start to shift this. They recognize that there was a real lack of centering disability, and I am really impressed with that. But in terms of the way the mainstream media talks about these concepts, certainly the way I talked about them in my own work for years, that mainstreaming of Health at Every Size was embedded with a lot of ableism.</p><p><strong>Emily</strong></p><p>And I came to Health at Every Size pretty early on in my quest to lean into fatness and stop with the internalized body shame. But instead, I think it led to internalized ableism, because I then thought, <em>well, if I’m not going to go climb Mount Everest, am I really living up to the principles of Health at Every Size?</em></p><p><strong>Virginia</strong></p><p><strong>There was an expectation that we all had to be exceptional fat people.</strong> And that you had to be a mythbuster. And the reality is that fat people, just like any people, are not a monolith, and we don’t all want to rock climb, and we can’t all rock climb, and fatness can coexist with disability. It didn’t make space for that.</p><p><strong>Emily</strong></p><p>We say the same thing about the disability community, And in the same way that there is the “good fat person,” there is the “good disabled person.” There’s the disabled person who is seen as inspirational for overcoming hardship and overcoming obstacles. And I can’t tell you how many times I have been patronized and infantilized and treated as though it’s a miracle that I got out of bed in the morning. And I like to say to people, it’s not inspiring that I got out of bed in the morning, unless you happen to know me well and know that I’m not a morning person, in which case, yes, it is very inspiring.</p><p><strong>Virginia</strong></p><p>I am a hero today. Thank you for noticing.</p><p><strong>Emily</strong></p><p>I mean, I say that as a joke, but it’s true. There’s nothing inspiring about the fact that I got out of bed in the morning, but in order to be performing at all times as the good disabled person, you have to show up in a certain way in the world. And I feel like that pressure is on me doubly, as a disabled fat person.</p><p>Because <strong>not only do I have to be the good disabled person who is doing my own grocery shopping, but I need to be mindful about what it is that I’m grocery shopping for.</strong></p><p>I need to be eating the salad in front of people instead of something with a lot of cheese on it, right? So I feel like, no matter what I do when I’m in public, I’m putting on a performance, or at least I’m expected to. I’ve started to be able to work through that. Years of therapy and a healthy relationship. But for a very long time, if I wasn’t the ideal disabled person and the ideal fat person in every way, then I was doing something wrong, rather than that society was wrong for putting that on me.</p><p><strong>Virginia</strong></p><p>And it just feels like that’s so much bound up in capitalism, in the way we equate someone’s value with their productivity, with their ability to earn and produce and achieve. I haven’t lived as a disabled person, but I have a kid with a disability, and in the years when we were navigating much more intensely her medical condition, <strong>I definitely felt the pressure to be the A+ medical mom, the mom of the disabled kid.</strong> There are a lot of expectations on that, too. I had to know the research better than any doctor in the room. I had to have all these strategies for her social emotional health. And I had to, of course, be managing the nutrition.</p><p> And I can remember feeling like, when do I get to just exist? Like, when do we get to just exist as mother and daughter? When do I get to just be a person? Because there was so much piled on there. So I can only imagine lit being your whole life is another level.</p><p><strong>Emily</strong></p><p><strong>I feel like I’m always putting on a show for people.</strong> I always need to do my homework. I always need to be informed. And this manifested at such an early age because I internalized this idea that, yes, I’m physically disabled. I can’t play sports. So I need to make academics into my sports, and I need to do everything I can to make sure I’m getting As and hundreds on every test. And that was my way of proving my worth.</p><p>And then, well, I can’t be a ballerina, but I can still participate in adaptive dance classes. And I try to get as close as I can to being the quote, unquote, normal kid. And let me say there’s, there’s nothing wrong with adaptive programs. There’s nothing wrong with all of those opportunities. But I think that they’re all rooted somewhat in this idea that all disabled children should be as close to normalcy as possible. Some arbitrary definition of it.</p><p><strong>Virginia</strong></p><p>Yes, and the definition of normal is again, so filtered through capitalism, productivity, achievement. We need different definitions. We need diversity. We need other ways of being and modeling. </p><p><strong>Emily</strong></p><p>Absolutely. And what it comes down to is <strong>your life is no less worth living because you’re sitting down.</strong></p><p><strong>Virginia</strong></p><p>Amazing that you have to say that out loud, but thank you for saying it.</p><p><strong>Emily</strong></p><p>I really wish somebody had said it to me. There’s so much pressure on us at all times to be better, to be thinner, to make our bodies as acceptable as possible, in spite of our disabilities, if that makes sense.</p><p>There are thin and beautiful and blonde, blue-eyed, gorgeous women with disabilities. And I’m not saying that that’s my ideal. I’m just saying that’s mainstream society’s ideal. And <strong>that’s the disabled woman who will get the role when the media is trying to be inclusive,</strong> who will land the cover of the magazine when a company is trying to be inclusive. But I don’t feel like I’m part of that equation. </p><p>And I’m not saying this to insult anybody’s body, because everybody’s body is valid the way that it is. But what I am saying is that I still don’t feel like there’s a place for me, no matter how much we talk about disability rights and justice, no matter how much we talk about fat liberation, no matter how much privilege I hold, I still feel like I am somehow wrong.</p><p><strong>Virginia</strong></p><p>It’s so frustrating. And I’m sorry that that that has to be your experience, that that’s what you’re up against. It sucks.</p><p><strong>Emily</strong></p><p>Do you ever feel like these are just therapy sessions instead of podcasts?</p><p><strong>Virginia</strong></p><p>I mean. It’s often therapy for me. So yes.</p><p>Not to pivot to an even more uplifting topic, but I also wanted to talk about the MAHA of it all a little bit. Everything you’re saying has always been true, <em>and</em> this is a particularly scary and vulnerable time to be disabled.</p><p><strong>We have a Secretary of Health who says something fatphobic and/or ableist every time he opens his mouth</strong>, we have vaccine access under siege. I could go on and on. By the time this episode airs, there will be 10 new things he’s done that are terrifying. It’s a lot right now. How are you doing with that?</p><p><strong>Emily</strong></p><p>It’s really overwhelming, and I know I’m not alone in feeling that. And I’ll say literally, two days ago, I went and got my covid booster and my flu vaccine, and I was so happy to get those shots in my arm. I am a big believer in vaccination. And I’m not trying to drum up all the controversy here,</p><p><strong>Virginia</strong></p><p>This is a pro-vaccine podcast, if anyone listening does not feel that way, I’m sorry, there are other places you can work that out. <strong>I want everyone to get their covid and flu shots.</strong></p><p><strong>Emily</strong></p><p>I give that caveat because in the disability community, there’s this weird cross section of people who are anti-vaccine and think that it’s a disability rights issue that they are anti-vaccine. So it’s just a very messy, complicated space to be in. But I make no bones about the fact that I am very, very pro-vaccine.</p><p>More broadly, it’s a really interesting time to be disabled and to be a fat disabled person, because on the one hand, technically, if you’re immunocompromised or more vulnerable, you probably have better vaccine access right now.</p><p><strong>Virginia</strong></p><p>Because you’re still in the ever-narrowing category of people who are eligible.</p><p><strong>Emily</strong></p><p>So somehow being disabled is working out in my favor a little bit at the moment, but at the same time, as I say that, <strong>RFK is also spreading immense amounts of incorrect information about disability</strong>, about fitness, about what bodies can and should be doing. And he’s so hung up on finding the causes and then curing autism.</p><p><strong>Virginia</strong></p><p>Nobody asked him to do that.</p><p><strong>Emily</strong></p><p>Yeah. Like, no one. Or, actually, the problem is a few people said that they wanted it because people are very loud. Also, I saw that he reintroduced the Presidential physical fitness test.</p><p><strong>Virginia</strong></p><p>Like I don’t have enough reasons to be mad at this man. I was just like, <em>what are you doing, sir?</em></p><p><strong>Emily</strong></p><p>So on the one hand, he’s sort of inadvertently still protecting disabled people, if you want to call it that, by providing access to vaccines. But mostly he’s just making it a lot harder to survive as a disabled person.</p><p>I am genuinely fearful for what is going to happen the longer he is at the helm of things and continues to dismantle basic access to health care. Because more people are going to become disabled. And I’m not saying that being disabled is a bad thing, but I am saying, if something is completely preventable, what are you doing?</p><p><strong>Virginia</strong></p><p>Right? Right? Yes, if we lose herd immunity, we’re going to have more people getting the things we vaccinate against.</p><p><strong>Emily</strong></p><p>Many of the major players in the disability rights movement as it was budding in the 1960s and the 1970s were disabled because of polio. I am very glad that they existed. <strong>I am very, very glad that these people fought for our rights. I’m also very, very glad that there’s a polio vaccine.</strong></p><p><strong>Virginia</strong></p><p>I guess this is a two part question. Number one, is there anything you want folks to be doing specifically in response to RFK? I mean, <a href="https://5calls.org/issue/rfk-hhs-autism-registry-vaccines/" target="_blank">call your representatives</a>. But if you have other ideas for advocacy, activism work you’d like to see people engaging in. </p><p>And two, I’m curious for folks who want to be good disability allies: What do you want us doing more of?</p><p><strong>Emily</strong></p><p>I am a big believer in focusing on things that feel attainable, and that doesn’t mean don’t call your reps, and that doesn’t mean don’t get out there and be loud. But sometimes starting where you are can make the most difference. And so if it feels really overwhelming and you’re not gonna get up tomorrow and go to Washington, DC and join a protest, that’s okay. If you don’t feel like you have the capacity to pick up the phone and call your representatives tomorrow, that’s okay, too. </p><p>But if you can impact the perspective of one person in your life, I genuinely believe that has a ripple effect, and I think that we underestimate the power of that. Throw one stone in the ocean. All of those ripples create the wave. And so if you have somebody in your life who is being ableist in some way, whether it is through anti-vax sentiment, whether it is through the language that they use, whether it is through the assumptions that they make about people with disabilities, try to take the time to educate that person. </p><p>You may not change the whole system. <strong>You may not even change that person’s mind. But at least give them an opening to have a conversation,</strong> offer them the tools and the resources point them in the right direction. And I know that that’s really hard and really exhausting, and that sometimes it feels like people are a lost cause, but I have been able to meet people where they are in that way. Where, if I show up with the research, if I show up with the resources, if I say I’m willing to meet you halfway here, I’m not demanding that you change all your views overnight, but will you at least give me a chance to have a conversation? That’s genuinely meaningful. So that’s my best advice. And I know that it’s not going to change everything, but I’m still a believer in the power of conversation.</p><p><strong>Virginia</strong></p><p>That’s really helpful, because I think we do avoid those conversations, but you’re right. If you go in with the mindset of, I don’t have to totally change this person on everything, but if I can move the needle just a little bit with them, that does something I think that feels a lot more doable and accessible.</p><p><strong>Emily</strong></p><p>And I think it also is about honoring your own capacity. If you are a person who is marginalized in multiple ways, and you are tired of having those conversations, it is okay to set that weight down and let somebody else have the conversations.</p><p><strong>Virginia</strong></p><p>That is a good use of the able-bodied allies in your life. Put us to work tell us to do the thing because it shouldn’t be on you all the time.</p><p><strong>Emily</strong></p><p>And I’m more than happy to have these conversations and more than happy to educate but it’s empowering when we can do it on our own terms, and we’re not often given that opportunity, because we have to be activists and advocates for ourselves at every turn. And so sometimes when somebody else picks up that load, that means a lot.</p><p></p><h3>Butter</h3><p><strong>Emily</strong></p><p>I thought about this a lot.</p><p><strong>Virginia</strong></p><p>Everybody does. It’s a high pressure question.</p><p><strong>Emily</strong></p><p>I am in the last stages of wedding planning. So my recommendation is more from a self care perspective. When you are in the throes of something incredibly chaotic, and when you are in the throes of navigating the entire world while also trying to plan something joyful—lean into that joy. <strong>My recommendation is to lean into your joy.</strong> </p><p>I know I could recommend like a food or a TV show or something, but I think it’s more about like, what is that thing that brings joy to you? I bought these adorable gluten-free pumpkin cookies that have little Jack O’Lantern faces on them. And I’m doing my re-watch of <em>Gilmore Girls</em>, which is a wildly problematic and fatphobic show, and ableist.</p><p><strong>Virginia</strong></p><p>It sure is. But it’s such a good comfort watch too.</p><p><strong>Emily</strong></p><p>It’s making me feel a little cozy right now. I think my recommendation is just lean into your joy. You don’t need to solve all the world’s problems. And I don’t say that without complete and total awareness of everything going on in the world. I’m not setting that aside. But I’m also saying that if we don’t take time to take off our activist hats and just be for a few moments, we will burn out and be much less useful to the movements that we’re trying to contribute to.</p><p>So I hope that is taken in the spirit with which it was given, which is not ignoring the world.</p><p><strong>Virginia</strong></p><p>It’s clear you’re not ignoring the world. But when you’re doing a big, stressful thing, finding the joy in it is so great.</p><p>Well, my Butter is a more specific, more tangible thing, but it’s very much related to that, which is my 12 year old and I are getting really into doing our nails. And <strong>my Butter is bad nail art</strong> because I’m terrible at it, but it’s giving me a lot of joy to, like, try to do little designs. I don’t know if you can see on camera.</p><p><strong>Emily</strong></p><p>I’ve been looking at your nails the whole time, and I love the color. It’s my favorite color, but can you describe what’s on it?</p><p><strong>Virginia</strong></p><p>So I’ve done like, little polka dots, like, so my thumb has all the polka dots in all different colors, and then every finger is like a different color of polka dots. I don’t feel like the colors are translating on screen.</p><p><strong>Emily</strong></p><p>And by the way, it’s a bright teal nail polish.</p><p><strong>Virginia</strong></p><p>It’s a minty green teal color. My 12 year old and I, we watch shows together in the evening after their younger sibling goes to bed. And we just like about once a week, she breaks out <a href="https://go.shopmy.us/p-26733249" target="_blank">her Caboodle</a>, which brings me great joy, as a former 80s and 90s girl, that has <a href="https://shopmy.us/shop/collections/2425963" target="_blank">all her polishes</a> in it, and we sit there and do our nails. And it’s very low stakes. I work from home, it doesn’t matter what my nails look like. Last night, I tried to do this thing where you put a star shaped sticker on, and then put the polish over it, and then peel off the sticker to have like a little star stencil. It was an utter fail, like <a href="https://www.instagram.com/p/DOWzdouAbKF/?hl=en" target="_blank">I saw it on Instagram</a>. It looked amazing. It looked like trash on my nails. But it’s like, so fun to try something crafty that you can just be bad at and have fun with.</p><p><strong>Emily</strong></p><p>Oh, I love that for you. I really miss the days where I would wear like, bright, glittery eyeshadow and stick-on earrings.</p><p><strong>Virginia</strong></p><p>It is totally bringing me back to my stick on earring years. And I have all these friends who get beautiful nails done, like gels, or they have elaborate home systems. And I’m just, like, showing up to things with, like, a weird cat I painted on my nail that’s like, half chipped off.</p><p><strong>Emily</strong></p><p>I think that’s the right vibe for the moment.</p><p><strong>Virginia</strong></p><p>It’s super fun and a good bonding activity with tweens who don’t always want to talk to their mom. So it’s nice when we get there.</p><p><strong>Emily</strong></p><p>You’re reminding me to go hug my mom.</p><p><strong>Virginia</strong></p><p>Please everyone, go hug your moms, especially if you were once 12 years old! </p><p>Emily, this was wonderful. Thank you for taking the time to talk with us. Tell folks where we can find you and how we can be supporting your work.</p><p><strong>Emily</strong></p><p>Yeah. So I would say the best place to find me is Substack. My Substack is called <a href="https://open.substack.com/pub/emilyladau" target="_blank">Words I Wheel By</a> or you can find me <a href="https://www.instagram.com/emilyladau/?hl=en" target="_blank">on Instagram.</a> </p><p>But most importantly, I just love connecting and being here to support people wherever they are on their journey. So I hope people will take me up on that.</p><p><strong>Virginia</strong></p><p>Thank you, and I always appreciate you in the Burnt Toast comments too. So thanks for being a part of the space with us.</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="http://patreon.com/bigundies" target="_blank">Big Undies</a></em><em>.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>&quot;I Don&apos;t See Myself in Fat Liberation Spaces.&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:47:33</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast! Today, my guest is Emily Ladau, a disability rights activist, and author of Demystifying Disability. Our conversation today is about the many intersections between anti-fatness and ableism. This is such an important conversation, even if you feel like you’re new to both of these worlds. We investigate who is considered a “worthy” disabled person or a Good Fatty — and how these stereotypes so often pit two marginalization experiences against each other. Today’s episode is free but if you value this conversation, please consider supporting our work with a paid subscription. Burnt Toast is 100% reader- and listener-supported. We literally can’t do this without you!PS. You can take 10 percent off Demystifying Disability, or any book we talk about on the podcast, if you order it from the Burnt Toast Bookshop, along with a copy of Fat Talk! (This also applies if you’ve previously bought Fat Talk from them. Just use the code FATTALK at checkout.)Episode 213 TranscriptEmilyI am a disability rights activist. I am a wheelchair user. I’m the author of a book called Demystifying Disability: What to Know, What to Say, and How to Be an Ally. It’s a bit of a mouthful, but all of that is really just to say that I am very passionate about educating people about the disability experience, and doing it through a lens that recognizes that we’re all at a different point on the journey of thinking about disability and talking about disability. I really want to welcome people into what I know can be a sometimes overwhelming and uncomfortable conversation.VirginiaYou have been a disability rights activist since you appeared on Sesame Street as a 10 year old. I saw the clip. It’s just adorable, little baby Emily. I mean, first tell us about that if you want! Or if you’re sick of talking about it, I get it. But I would also love to know: When did your disability rights work morph into fat liberation work? And how do you see these two spheres intersecting?EmilyOn the Sesame Street note, my family likes to joke that I am totally milking that, because it happened when I was 10. But that was the first moment that I really understood that disabled people do have a place in the media. Prior to that, I had not seen almost anyone who looked like me, with the exception of two books that I read over and over again. And one other little girl who was also on Sesame Street who used a wheelchair.VirginiaWow.EmilyAnd I’m sure maybe somewhere else out there, there were other things. But I was an early 90s kid, and the media had just not caught up to showing me that I belonged. So having that experience is something that I really don’t take for granted.I like to joke that in many ways, I am the “typical” disabled person. If you look up a stock photo of someone with a disability, it’s probably a white woman using a wheelchair. Oddly enough, she’s probably also on a beach, holding her arms out. You know? VirginiaAs soon as you said it, I have a visual. I’ve seen that picture. Obviously, she’s on a beach.EmilyYes, so I am sort of the cliche version. But at the same time, I’m not. Because there’s sort of an “acceptable” disabled person, and she is the thin, pretty, white woman who is sitting in a wheelchair. I meet, I suppose, some of those traits, but I am someone who, in later years so far, has come to identify as fat and no longer sees that as the derogatory term that it was always leveraged towards me as.Any relationship that I have to fat liberation work has been sort of an evolutionary process for me. It’s newer to me. I didn’t understand when I was younger how that fit into disability rights work. But I see now that we can’t have those conversations separately. First of all, every issue is a disability issue. So every issue impacts disabled people. And second of all, the disability community encompasses every identity, every body type, every experience. There are more than a billion disabled people around the world. So you absolutely have every single possible body type within the disability community. And if we are not talking about fat liberation, if we are not talking about LGBTQIA+ rights, if we are not talking about ensuring that our work is meaningfully intersectional, then it’s not actually disability rights work.VirginiaBut it is tricky to figure out how all those things intersect and fit together for sure.EmilyI feel like I’m constantly playing a game of Tetris with that. And I don’t mean that to say, oh, woe is me. But more so, how do we get society to recognize how those pieces interlock with one another?VirginiaDo you mind sharing a little bit about how anti-fatness shows up in your own experiences? Sometimes it’s helpful to name those moments, because some people listening might think, oh, I’ve had that too, and I didn’t know to name it as anti-fatness, or, oh, I’ve been on the wrong side of that. And it’s helpful to hear why that was not helpful.EmilyThere is no clear direction to take this answer, because it’s impacted me in two diametrically opposed ways.The first is that I have been judged incredibly harshly as being lazy, as being unhealthy, as being someone who maybe doesn’t take care of myself in the way that I should. And the wheelchair is seen as the cause of that.On the flip side, I have also been treated as though disability is the only cause of anything going on in my body, and therefore I should be given a free pass if I am considered, as doctors would say, “overweight.”VirginiaIt’s like, Oh, it’s okay. You’re in a wheelchair. What can we do? We can’t expect you to go for a run.EmilyExactly. So you see what I mean. It’s either one or the other. I’m either bad and lazy or it’s like, oh, poor you. You can’t get up and exercise.VirginiaBoth of those are such judgmental, patronizing ways to talk about you and your body.EmilyThey’re super frustrating. I think that both of those are anti-fatness in their own right. But for me, it sends conflicting messages, because I’m trying to seek medical support for certain issues. And some doctors are like, “Lose weight!” And other doctors are like, “Well, we can’t do anything because you’re in a wheelchair.” And so both of those are very unhelpful responses.VirginiaOh man, it really speaks to the lack of intersectional care in medicine, that people don’t know how to hold these two facts together and also give you comprehensive medical care at the same time.EmilyI wish that we could just have disabled people speaking with medical students as a requirement in every single medical school program. But instead, I feel like we’re either completely relegated to the sidelines of conversations in medical school, or maybe we’re brought up in very clinical and dehumanizing ways, and we don’t stop to think holistically about a person.It’s interesting, because my mom has often said—and I should note, she has the same disability that I do. So she’s a wheelchair user as well. But she feels very strongly that a lot of other medical issues that I am dealing with now were overlooked when I was younger, because everybody was so hung up on my disability that nobody was offering me the support that I needed for other things that could have, in turn, prevented some of what I’m now navigating.So it seems like healthcare can’t hold multiple truths at once.They can’t think about your body and think about everything going on. It’s either you’re fat or you’re disabled.VirginiaGod forbid you have a health condition that is not weight linked and not linked to your disability. That’s going to throw them completely for a loop.EmilyYeah, it’s very much a binary. I think that it’s led to a lot of confusion among healthcare providers. Certainly, I know there have been delayed diagnoses on many, many things. I’ve also had it leveraged against me in terms of what I would consider chronic illness, because I would get sick pretty regularly when I was a child, and every time I would throw up, it would be thrown in my face: “Well you’re eating poorly. You’re not taking care of yourself.” And nobody thought to do anything to check what was actually going on. They just thought that I was not taking care of myself. Turns out I had gallstones and needed my gallbladder removed. But when people see the wheelchair, they don’t take me seriously.VirginiaNo, and let’s be clear: Gallstones is not a condition you can treat by eating salad. Like, that’s not something you can nutrition your way out of.EmilyI could not lettuce my way out of that one.VirginiaAre there any strategies you’ve figured out that helps you get a doctor to cut through some of those biases, or cut through some of that noise and actually focus on what you need them to focus on?EmilyI have to rehearse what I want to say in a doctor’s appointment. And I don’t think I’m unique in that. I’m sure that there are plenty of people who put together their notes and think through very carefully what they want to say before they go. As much as doctors tend to be frustrated when the patient comes in and it’s clear that they were reading WebMD, I’ve found I need to point them in the right direction, because at least it gets them started down the path that I’m hoping to explore.And I’m not saying that I think that I have years of medical school worth of expertise, but when I was little, I used to always complain to my parents, “You’re not in my body. You don’t know how I’m feeling.”VirginiaSo wise.EmilyAnd I think that that remains relevant. I’m not trying to be a difficult patient. But I have very strong awareness of what is happening internally and externally. And so if I come in and I seem like I have it together and I’m prepared, I feel like doctors take me more seriously. And I have a lot of privilege here, because I am a white woman. I communicate verbally. English is my first language. So in a lot of ways, I can prepare in this way. But I don’t think I should have to, to get the medical care that I need.VirginiaDoctors should be meeting us where we are. We shouldn’t be expected to do hours of homework in preparation in order to be treated with basic respect and dignity. And yet, it is helpful, I think, to hear okay, this labor can be beneficial, But it’s a lot of extra labor, for sure.EmilyIt is, and I’ve broken up with doctors over it. And I’ve also had doctors who I think have broken up with me, for lack of a better way to put it.I have had multiple doctors who have just kind of said, “We don’t know how to deal with you, therefore we are not going to deal with you.” And in seeking the care that I need, I have run into walls because of it, whether it’s a literal, physical wall in the sense that I tried to seek care, because I was having GI distress. I tried to go see the doctor, and the doctor’s office was not wheelchair accessible, and they told me it was my fault for not asking beforehand.VirginiaI’m sorry, what? They’re a doctor’s office.EmilyThe one place I actually thought I would be fine and not have to double check beforehand. So that’s sort of the physical discrimination. And then getting into the office, I’ve had doctors who have said, “I’m sorry, I don’t know how to help you.” Go see this specialist. I’m sorry, I don’t know what I can do for you, and then not return my calls.VirginiaOh, I knew this conversation was going to make me mad, but it’s really making me mad.EmilyAnd I say all of this is somebody, again, who has health insurance and access to transportation to get to and from doctors, and a general working knowledge of my own body and the healthcare system. But I mean, if it’s this much of a nightmare for me, multiply that by other marginalized identities, and it’s just absurd.VirginiaIt really is. You’ve kind of led us there already just in talking about these experiences, but I think there’s also so much ableism embedded in how we talk about weight and health. And I thought we could unpack some of that a little bit. One that you put on my radar is all this fearmongering about how we all sit down too much, and sitting is killing us. And if you have a job that requires you to sit all day, it’s taking years off your life. And yet, of course, people who use wheelchairs are sitting down. EmilyI think about this a lot, because I would say at least a few times a year some major publication releases an article that basically says we are sitting ourselves to death. And I saw one I know at least last year in the New York Times, if not this year,VirginiaNew York Times really loves this topic. They’re just all over there with their standing desks, on little treadmills all day long.EmilyI actually decided to Google it before we chatted. I typed in, “New York Times, sitting is bad for you.” And just found rows of articles.EmilyThe first time that this ever really came up for me was all the way back in 2014, and I was kind of just starting out in the world of writing and putting myself out there in that way as an activist. And I came across an article that said that the more I sit, the closer I am to death, basically.It’s really tough for me, because I’m sure there’s a kernel of truth in the sense that if you are not moving your body, you are not taking care of your body in a way that works for you. But the idea that sitting is the devil is deeply ableist, because I need to sit. That does not mean that I cannot move around in my own way, and that does not mean that I cannot function in my own way, but it’s just this idea that sitting is bad and sitting is wrong and sitting is lazy. Sitting is necessary.VirginiaSitting is just how a lot of us get things done every day, all day long.EmilyRight, exactly.VirginiaSure, there were benefits to lifestyles that involved people doing manual labor all day long and being more active. Also people died in terrible farming accidents. It’s all part of that romanticization of previous generations as somehow healthier—which was objectively not true. EmilyYou make such a good point from a historical perspective. There’s this idea that it’s only if we’re up and moving and training for a 5k that we’re really being productive and giving ourselves over to the capitalist machine, but at the same time, doing that causes disability in its own way.VirginiaSure does. Sure does. I know at least two skinny runners in my local social circle dealing with the Achilles tendons ruptures. It takes a toll on your body.EmilyOr doing farm labor, as you were talking about. I mean, an agrarian society is great until you throw your back out. Then what happens?VirginiaThere are a lot of disabled folks living with the consequences of that labor. EmilyAnd I’ve internalized this messaging. I am not at all above any of this. I mean, I’m so in the thick of it, all the time, no matter how much work I read by fat liberation activists, no matter how much I try to ground myself in understanding that fatness does not equal badness and that sitting does not equal laziness, I am so trapped in the cycle of “I ate something that was highly caloric, and now I better do a seated chair workout video for my arm cycle.” And I say this because I’m not ashamed to admit it. I want people to understand that disabled people are like all other people. We have the same thoughts, the same feelings. We are impacted by diet culture.VirginiaGetting all the same messaging.EmilyWe are impacted by fat shaming. And I know that no matter what I would tell another person, I’m still working on it for myself.VirginiaWell, I always say: The great thing about fat liberation is you don’t need to be done doing the work to show up here. We are all in a messy space with it, because it’s it’s hard to live in this world, in a body, period, And you have this added layer of dealing with the ableism that comes up. I mean, even in fat liberation spaces, which should be very body safe, we see ableism showing up a lot. And I’d love you to talk a little bit about how you see that manifesting.EmilyI think that this is a problem across pretty much every social justice movement. I just do Control F or Command F and type in the word “disability” on a website and see if it comes up in the mission statement, the vision, the values, what we care about, our issues. And so often it’s not there and you have to go digging.And I don’t say this to say that I think disability should be hierarchically more important than any other form of marginalization. I’m saying disability should be included among the list of marginalizations that we are focusing on, because it coexists with all other identities. And yet in a lot of fat liberation spaces, I still feel like I am not represented. I don’t see myself. It’s still a certain type of body, and that body is usually non-disabled or not disclosing that they have a non-apparent disability.I have a few people that I come across who I would say are in the fat liberation, fat activism spaces where they are also apparently disabled, and they are loud and they are proud about that. But for the most part, I still don’t see myself. And I think that’s where the ableism comes up, is that we are still celebrating only certain types of bodies. It’s very interesting when you’re in a space where the point is to celebrate all bodies, and yet all bodies are still not celebrated.VirginiaWell, and I want to dig into why that is, because I think it’s something really problematic in how fat politics have developed in the last 10-20, years, As the Health at Every Size movement gathered steam and gathered a following, the message that was marketable, that was easy to center and get people interested and excited about, was you can be healthy at every size. And because we have such an ableist definition of what health is, that meant, let’s show a fat person running. Let’s show a fat person rock climbing. Let’s show a fat ballerina. Let’s show a fat weight lifter, and then you’re automatically going to exclude so many people. So, so many people of other abilities.We had the folks from ASDAH on, who are the keepers of the Health at Every Size principles, and they’ve done a lot of work in recent years to start to shift this. They recognize that there was a real lack of centering disability, and I am really impressed with that. But in terms of the way the mainstream media talks about these concepts, certainly the way I talked about them in my own work for years, that mainstreaming of Health at Every Size was embedded with a lot of ableism.EmilyAnd I came to Health at Every Size pretty early on in my quest to lean into fatness and stop with the internalized body shame. But instead, I think it led to internalized ableism, because I then thought, well, if I’m not going to go climb Mount Everest, am I really living up to the principles of Health at Every Size?VirginiaThere was an expectation that we all had to be exceptional fat people. And that you had to be a mythbuster. And the reality is that fat people, just like any people, are not a monolith, and we don’t all want to rock climb, and we can’t all rock climb, and fatness can coexist with disability. It didn’t make space for that.EmilyWe say the same thing about the disability community, And in the same way that there is the “good fat person,” there is the “good disabled person.” There’s the disabled person who is seen as inspirational for overcoming hardship and overcoming obstacles. And I can’t tell you how many times I have been patronized and infantilized and treated as though it’s a miracle that I got out of bed in the morning. And I like to say to people, it’s not inspiring that I got out of bed in the morning, unless you happen to know me well and know that I’m not a morning person, in which case, yes, it is very inspiring.VirginiaI am a hero today. Thank you for noticing.EmilyI mean, I say that as a joke, but it’s true. There’s nothing inspiring about the fact that I got out of bed in the morning, but in order to be performing at all times as the good disabled person, you have to show up in a certain way in the world. And I feel like that pressure is on me doubly, as a disabled fat person.Because not only do I have to be the good disabled person who is doing my own grocery shopping, but I need to be mindful about what it is that I’m grocery shopping for.I need to be eating the salad in front of people instead of something with a lot of cheese on it, right? So I feel like, no matter what I do when I’m in public, I’m putting on a performance, or at least I’m expected to. I’ve started to be able to work through that. Years of therapy and a healthy relationship. But for a very long time, if I wasn’t the ideal disabled person and the ideal fat person in every way, then I was doing something wrong, rather than that society was wrong for putting that on me.VirginiaAnd it just feels like that’s so much bound up in capitalism, in the way we equate someone’s value with their productivity, with their ability to earn and produce and achieve. I haven’t lived as a disabled person, but I have a kid with a disability, and in the years when we were navigating much more intensely her medical condition, I definitely felt the pressure to be the A+ medical mom, the mom of the disabled kid. There are a lot of expectations on that, too. I had to know the research better than any doctor in the room. I had to have all these strategies for her social emotional health. And I had to, of course, be managing the nutrition. And I can remember feeling like, when do I get to just exist? Like, when do we get to just exist as mother and daughter? When do I get to just be a person? Because there was so much piled on there. So I can only imagine lit being your whole life is another level.EmilyI feel like I’m always putting on a show for people. I always need to do my homework. I always need to be informed. And this manifested at such an early age because I internalized this idea that, yes, I’m physically disabled. I can’t play sports. So I need to make academics into my sports, and I need to do everything I can to make sure I’m getting As and hundreds on every test. And that was my way of proving my worth.And then, well, I can’t be a ballerina, but I can still participate in adaptive dance classes. And I try to get as close as I can to being the quote, unquote, normal kid. And let me say there’s, there’s nothing wrong with adaptive programs. There’s nothing wrong with all of those opportunities. But I think that they’re all rooted somewhat in this idea that all disabled children should be as close to normalcy as possible. Some arbitrary definition of it.VirginiaYes, and the definition of normal is again, so filtered through capitalism, productivity, achievement. We need different definitions. We need diversity. We need other ways of being and modeling. EmilyAbsolutely. And what it comes down to is your life is no less worth living because you’re sitting down.VirginiaAmazing that you have to say that out loud, but thank you for saying it.EmilyI really wish somebody had said it to me. There’s so much pressure on us at all times to be better, to be thinner, to make our bodies as acceptable as possible, in spite of our disabilities, if that makes sense.There are thin and beautiful and blonde, blue-eyed, gorgeous women with disabilities. And I’m not saying that that’s my ideal. I’m just saying that’s mainstream society’s ideal. And that’s the disabled woman who will get the role when the media is trying to be inclusive, who will land the cover of the magazine when a company is trying to be inclusive. But I don’t feel like I’m part of that equation. And I’m not saying this to insult anybody’s body, because everybody’s body is valid the way that it is. But what I am saying is that I still don’t feel like there’s a place for me, no matter how much we talk about disability rights and justice, no matter how much we talk about fat liberation, no matter how much privilege I hold, I still feel like I am somehow wrong.VirginiaIt’s so frustrating. And I’m sorry that that that has to be your experience, that that’s what you’re up against. It sucks.EmilyDo you ever feel like these are just therapy sessions instead of podcasts?VirginiaI mean. It’s often therapy for me. So yes.Not to pivot to an even more uplifting topic, but I also wanted to talk about the MAHA of it all a little bit. Everything you’re saying has always been true, and this is a particularly scary and vulnerable time to be disabled.We have a Secretary of Health who says something fatphobic and/or ableist every time he opens his mouth, we have vaccine access under siege. I could go on and on. By the time this episode airs, there will be 10 new things he’s done that are terrifying. It’s a lot right now. How are you doing with that?EmilyIt’s really overwhelming, and I know I’m not alone in feeling that. And I’ll say literally, two days ago, I went and got my covid booster and my flu vaccine, and I was so happy to get those shots in my arm. I am a big believer in vaccination. And I’m not trying to drum up all the controversy here,VirginiaThis is a pro-vaccine podcast, if anyone listening does not feel that way, I’m sorry, there are other places you can work that out. I want everyone to get their covid and flu shots.EmilyI give that caveat because in the disability community, there’s this weird cross section of people who are anti-vaccine and think that it’s a disability rights issue that they are anti-vaccine. So it’s just a very messy, complicated space to be in. But I make no bones about the fact that I am very, very pro-vaccine.More broadly, it’s a really interesting time to be disabled and to be a fat disabled person, because on the one hand, technically, if you’re immunocompromised or more vulnerable, you probably have better vaccine access right now.VirginiaBecause you’re still in the ever-narrowing category of people who are eligible.EmilySo somehow being disabled is working out in my favor a little bit at the moment, but at the same time, as I say that, RFK is also spreading immense amounts of incorrect information about disability, about fitness, about what bodies can and should be doing. And he’s so hung up on finding the causes and then curing autism.VirginiaNobody asked him to do that.EmilyYeah. Like, no one. Or, actually, the problem is a few people said that they wanted it because people are very loud. Also, I saw that he reintroduced the Presidential physical fitness test.VirginiaLike I don’t have enough reasons to be mad at this man. I was just like, what are you doing, sir?EmilySo on the one hand, he’s sort of inadvertently still protecting disabled people, if you want to call it that, by providing access to vaccines. But mostly he’s just making it a lot harder to survive as a disabled person.I am genuinely fearful for what is going to happen the longer he is at the helm of things and continues to dismantle basic access to health care. Because more people are going to become disabled. And I’m not saying that being disabled is a bad thing, but I am saying, if something is completely preventable, what are you doing?VirginiaRight? Right? Yes, if we lose herd immunity, we’re going to have more people getting the things we vaccinate against.EmilyMany of the major players in the disability rights movement as it was budding in the 1960s and the 1970s were disabled because of polio. I am very glad that they existed. I am very, very glad that these people fought for our rights. I’m also very, very glad that there’s a polio vaccine.VirginiaI guess this is a two part question. Number one, is there anything you want folks to be doing specifically in response to RFK? I mean, call your representatives. But if you have other ideas for advocacy, activism work you’d like to see people engaging in. And two, I’m curious for folks who want to be good disability allies: What do you want us doing more of?EmilyI am a big believer in focusing on things that feel attainable, and that doesn’t mean don’t call your reps, and that doesn’t mean don’t get out there and be loud. But sometimes starting where you are can make the most difference. And so if it feels really overwhelming and you’re not gonna get up tomorrow and go to Washington, DC and join a protest, that’s okay. If you don’t feel like you have the capacity to pick up the phone and call your representatives tomorrow, that’s okay, too. But if you can impact the perspective of one person in your life, I genuinely believe that has a ripple effect, and I think that we underestimate the power of that. Throw one stone in the ocean. All of those ripples create the wave. And so if you have somebody in your life who is being ableist in some way, whether it is through anti-vax sentiment, whether it is through the language that they use, whether it is through the assumptions that they make about people with disabilities, try to take the time to educate that person. You may not change the whole system. You may not even change that person’s mind. But at least give them an opening to have a conversation, offer them the tools and the resources point them in the right direction. And I know that that’s really hard and really exhausting, and that sometimes it feels like people are a lost cause, but I have been able to meet people where they are in that way. Where, if I show up with the research, if I show up with the resources, if I say I’m willing to meet you halfway here, I’m not demanding that you change all your views overnight, but will you at least give me a chance to have a conversation? That’s genuinely meaningful. So that’s my best advice. And I know that it’s not going to change everything, but I’m still a believer in the power of conversation.VirginiaThat’s really helpful, because I think we do avoid those conversations, but you’re right. If you go in with the mindset of, I don’t have to totally change this person on everything, but if I can move the needle just a little bit with them, that does something I think that feels a lot more doable and accessible.EmilyAnd I think it also is about honoring your own capacity. If you are a person who is marginalized in multiple ways, and you are tired of having those conversations, it is okay to set that weight down and let somebody else have the conversations.VirginiaThat is a good use of the able-bodied allies in your life. Put us to work tell us to do the thing because it shouldn’t be on you all the time.EmilyAnd I’m more than happy to have these conversations and more than happy to educate but it’s empowering when we can do it on our own terms, and we’re not often given that opportunity, because we have to be activists and advocates for ourselves at every turn. And so sometimes when somebody else picks up that load, that means a lot.ButterEmilyI thought about this a lot.VirginiaEverybody does. It’s a high pressure question.EmilyI am in the last stages of wedding planning. So my recommendation is more from a self care perspective. When you are in the throes of something incredibly chaotic, and when you are in the throes of navigating the entire world while also trying to plan something joyful—lean into that joy. My recommendation is to lean into your joy. I know I could recommend like a food or a TV show or something, but I think it’s more about like, what is that thing that brings joy to you? I bought these adorable gluten-free pumpkin cookies that have little Jack O’Lantern faces on them. And I’m doing my re-watch of Gilmore Girls, which is a wildly problematic and fatphobic show, and ableist.VirginiaIt sure is. But it’s such a good comfort watch too.EmilyIt’s making me feel a little cozy right now. I think my recommendation is just lean into your joy. You don’t need to solve all the world’s problems. And I don’t say that without complete and total awareness of everything going on in the world. I’m not setting that aside. But I’m also saying that if we don’t take time to take off our activist hats and just be for a few moments, we will burn out and be much less useful to the movements that we’re trying to contribute to.So I hope that is taken in the spirit with which it was given, which is not ignoring the world.VirginiaIt’s clear you’re not ignoring the world. But when you’re doing a big, stressful thing, finding the joy in it is so great.Well, my Butter is a more specific, more tangible thing, but it’s very much related to that, which is my 12 year old and I are getting really into doing our nails. And my Butter is bad nail art because I’m terrible at it, but it’s giving me a lot of joy to, like, try to do little designs. I don’t know if you can see on camera.EmilyI’ve been looking at your nails the whole time, and I love the color. It’s my favorite color, but can you describe what’s on it?VirginiaSo I’ve done like, little polka dots, like, so my thumb has all the polka dots in all different colors, and then every finger is like a different color of polka dots. I don’t feel like the colors are translating on screen.EmilyAnd by the way, it’s a bright teal nail polish.VirginiaIt’s a minty green teal color. My 12 year old and I, we watch shows together in the evening after their younger sibling goes to bed. And we just like about once a week, she breaks out her Caboodle, which brings me great joy, as a former 80s and 90s girl, that has all her polishes in it, and we sit there and do our nails. And it’s very low stakes. I work from home, it doesn’t matter what my nails look like. Last night, I tried to do this thing where you put a star shaped sticker on, and then put the polish over it, and then peel off the sticker to have like a little star stencil. It was an utter fail, like I saw it on Instagram. It looked amazing. It looked like trash on my nails. But it’s like, so fun to try something crafty that you can just be bad at and have fun with.EmilyOh, I love that for you. I really miss the days where I would wear like, bright, glittery eyeshadow and stick-on earrings.VirginiaIt is totally bringing me back to my stick on earring years. And I have all these friends who get beautiful nails done, like gels, or they have elaborate home systems. And I’m just, like, showing up to things with, like, a weird cat I painted on my nail that’s like, half chipped off.EmilyI think that’s the right vibe for the moment.VirginiaIt’s super fun and a good bonding activity with tweens who don’t always want to talk to their mom. So it’s nice when we get there.EmilyYou’re reminding me to go hug my mom.VirginiaPlease everyone, go hug your moms, especially if you were once 12 years old! Emily, this was wonderful. Thank you for taking the time to talk with us. Tell folks where we can find you and how we can be supporting your work.EmilyYeah. So I would say the best place to find me is Substack. My Substack is called Words I Wheel By or you can find me on Instagram. But most importantly, I just love connecting and being here to support people wherever they are on their journey. So I hope people will take me up on that.VirginiaThank you, and I always appreciate you in the Burnt Toast comments too. So thanks for being a part of the space with us.The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast! Today, my guest is Emily Ladau, a disability rights activist, and author of Demystifying Disability. Our conversation today is about the many intersections between anti-fatness and ableism. This is such an important conversation, even if you feel like you’re new to both of these worlds. We investigate who is considered a “worthy” disabled person or a Good Fatty — and how these stereotypes so often pit two marginalization experiences against each other. Today’s episode is free but if you value this conversation, please consider supporting our work with a paid subscription. Burnt Toast is 100% reader- and listener-supported. We literally can’t do this without you!PS. You can take 10 percent off Demystifying Disability, or any book we talk about on the podcast, if you order it from the Burnt Toast Bookshop, along with a copy of Fat Talk! (This also applies if you’ve previously bought Fat Talk from them. Just use the code FATTALK at checkout.)Episode 213 TranscriptEmilyI am a disability rights activist. I am a wheelchair user. I’m the author of a book called Demystifying Disability: What to Know, What to Say, and How to Be an Ally. It’s a bit of a mouthful, but all of that is really just to say that I am very passionate about educating people about the disability experience, and doing it through a lens that recognizes that we’re all at a different point on the journey of thinking about disability and talking about disability. I really want to welcome people into what I know can be a sometimes overwhelming and uncomfortable conversation.VirginiaYou have been a disability rights activist since you appeared on Sesame Street as a 10 year old. I saw the clip. It’s just adorable, little baby Emily. I mean, first tell us about that if you want! Or if you’re sick of talking about it, I get it. But I would also love to know: When did your disability rights work morph into fat liberation work? And how do you see these two spheres intersecting?EmilyOn the Sesame Street note, my family likes to joke that I am totally milking that, because it happened when I was 10. But that was the first moment that I really understood that disabled people do have a place in the media. Prior to that, I had not seen almost anyone who looked like me, with the exception of two books that I read over and over again. And one other little girl who was also on Sesame Street who used a wheelchair.VirginiaWow.EmilyAnd I’m sure maybe somewhere else out there, there were other things. But I was an early 90s kid, and the media had just not caught up to showing me that I belonged. So having that experience is something that I really don’t take for granted.I like to joke that in many ways, I am the “typical” disabled person. If you look up a stock photo of someone with a disability, it’s probably a white woman using a wheelchair. Oddly enough, she’s probably also on a beach, holding her arms out. You know? VirginiaAs soon as you said it, I have a visual. I’ve seen that picture. Obviously, she’s on a beach.EmilyYes, so I am sort of the cliche version. But at the same time, I’m not. Because there’s sort of an “acceptable” disabled person, and she is the thin, pretty, white woman who is sitting in a wheelchair. I meet, I suppose, some of those traits, but I am someone who, in later years so far, has come to identify as fat and no longer sees that as the derogatory term that it was always leveraged towards me as.Any relationship that I have to fat liberation work has been sort of an evolutionary process for me. It’s newer to me. I didn’t understand when I was younger how that fit into disability rights work. But I see now that we can’t have those conversations separately. First of all, every issue is a disability issue. So every issue impacts disabled people. And second of all, the disability community encompasses every identity, every body type, every experience. There are more than a billion disabled people around the world. So you absolutely have every single possible body type within the disability community. And if we are not talking about fat liberation, if we are not talking about LGBTQIA+ rights, if we are not talking about ensuring that our work is meaningfully intersectional, then it’s not actually disability rights work.VirginiaBut it is tricky to figure out how all those things intersect and fit together for sure.EmilyI feel like I’m constantly playing a game of Tetris with that. And I don’t mean that to say, oh, woe is me. But more so, how do we get society to recognize how those pieces interlock with one another?VirginiaDo you mind sharing a little bit about how anti-fatness shows up in your own experiences? Sometimes it’s helpful to name those moments, because some people listening might think, oh, I’ve had that too, and I didn’t know to name it as anti-fatness, or, oh, I’ve been on the wrong side of that. And it’s helpful to hear why that was not helpful.EmilyThere is no clear direction to take this answer, because it’s impacted me in two diametrically opposed ways.The first is that I have been judged incredibly harshly as being lazy, as being unhealthy, as being someone who maybe doesn’t take care of myself in the way that I should. And the wheelchair is seen as the cause of that.On the flip side, I have also been treated as though disability is the only cause of anything going on in my body, and therefore I should be given a free pass if I am considered, as doctors would say, “overweight.”VirginiaIt’s like, Oh, it’s okay. You’re in a wheelchair. What can we do? We can’t expect you to go for a run.EmilyExactly. So you see what I mean. It’s either one or the other. I’m either bad and lazy or it’s like, oh, poor you. You can’t get up and exercise.VirginiaBoth of those are such judgmental, patronizing ways to talk about you and your body.EmilyThey’re super frustrating. I think that both of those are anti-fatness in their own right. But for me, it sends conflicting messages, because I’m trying to seek medical support for certain issues. And some doctors are like, “Lose weight!” And other doctors are like, “Well, we can’t do anything because you’re in a wheelchair.” And so both of those are very unhelpful responses.VirginiaOh man, it really speaks to the lack of intersectional care in medicine, that people don’t know how to hold these two facts together and also give you comprehensive medical care at the same time.EmilyI wish that we could just have disabled people speaking with medical students as a requirement in every single medical school program. But instead, I feel like we’re either completely relegated to the sidelines of conversations in medical school, or maybe we’re brought up in very clinical and dehumanizing ways, and we don’t stop to think holistically about a person.It’s interesting, because my mom has often said—and I should note, she has the same disability that I do. So she’s a wheelchair user as well. But she feels very strongly that a lot of other medical issues that I am dealing with now were overlooked when I was younger, because everybody was so hung up on my disability that nobody was offering me the support that I needed for other things that could have, in turn, prevented some of what I’m now navigating.So it seems like healthcare can’t hold multiple truths at once.They can’t think about your body and think about everything going on. It’s either you’re fat or you’re disabled.VirginiaGod forbid you have a health condition that is not weight linked and not linked to your disability. That’s going to throw them completely for a loop.EmilyYeah, it’s very much a binary. I think that it’s led to a lot of confusion among healthcare providers. Certainly, I know there have been delayed diagnoses on many, many things. I’ve also had it leveraged against me in terms of what I would consider chronic illness, because I would get sick pretty regularly when I was a child, and every time I would throw up, it would be thrown in my face: “Well you’re eating poorly. You’re not taking care of yourself.” And nobody thought to do anything to check what was actually going on. They just thought that I was not taking care of myself. Turns out I had gallstones and needed my gallbladder removed. But when people see the wheelchair, they don’t take me seriously.VirginiaNo, and let’s be clear: Gallstones is not a condition you can treat by eating salad. Like, that’s not something you can nutrition your way out of.EmilyI could not lettuce my way out of that one.VirginiaAre there any strategies you’ve figured out that helps you get a doctor to cut through some of those biases, or cut through some of that noise and actually focus on what you need them to focus on?EmilyI have to rehearse what I want to say in a doctor’s appointment. And I don’t think I’m unique in that. I’m sure that there are plenty of people who put together their notes and think through very carefully what they want to say before they go. As much as doctors tend to be frustrated when the patient comes in and it’s clear that they were reading WebMD, I’ve found I need to point them in the right direction, because at least it gets them started down the path that I’m hoping to explore.And I’m not saying that I think that I have years of medical school worth of expertise, but when I was little, I used to always complain to my parents, “You’re not in my body. You don’t know how I’m feeling.”VirginiaSo wise.EmilyAnd I think that that remains relevant. I’m not trying to be a difficult patient. But I have very strong awareness of what is happening internally and externally. And so if I come in and I seem like I have it together and I’m prepared, I feel like doctors take me more seriously. And I have a lot of privilege here, because I am a white woman. I communicate verbally. English is my first language. So in a lot of ways, I can prepare in this way. But I don’t think I should have to, to get the medical care that I need.VirginiaDoctors should be meeting us where we are. We shouldn’t be expected to do hours of homework in preparation in order to be treated with basic respect and dignity. And yet, it is helpful, I think, to hear okay, this labor can be beneficial, But it’s a lot of extra labor, for sure.EmilyIt is, and I’ve broken up with doctors over it. And I’ve also had doctors who I think have broken up with me, for lack of a better way to put it.I have had multiple doctors who have just kind of said, “We don’t know how to deal with you, therefore we are not going to deal with you.” And in seeking the care that I need, I have run into walls because of it, whether it’s a literal, physical wall in the sense that I tried to seek care, because I was having GI distress. I tried to go see the doctor, and the doctor’s office was not wheelchair accessible, and they told me it was my fault for not asking beforehand.VirginiaI’m sorry, what? They’re a doctor’s office.EmilyThe one place I actually thought I would be fine and not have to double check beforehand. So that’s sort of the physical discrimination. And then getting into the office, I’ve had doctors who have said, “I’m sorry, I don’t know how to help you.” Go see this specialist. I’m sorry, I don’t know what I can do for you, and then not return my calls.VirginiaOh, I knew this conversation was going to make me mad, but it’s really making me mad.EmilyAnd I say all of this is somebody, again, who has health insurance and access to transportation to get to and from doctors, and a general working knowledge of my own body and the healthcare system. But I mean, if it’s this much of a nightmare for me, multiply that by other marginalized identities, and it’s just absurd.VirginiaIt really is. You’ve kind of led us there already just in talking about these experiences, but I think there’s also so much ableism embedded in how we talk about weight and health. And I thought we could unpack some of that a little bit. One that you put on my radar is all this fearmongering about how we all sit down too much, and sitting is killing us. And if you have a job that requires you to sit all day, it’s taking years off your life. And yet, of course, people who use wheelchairs are sitting down. EmilyI think about this a lot, because I would say at least a few times a year some major publication releases an article that basically says we are sitting ourselves to death. And I saw one I know at least last year in the New York Times, if not this year,VirginiaNew York Times really loves this topic. They’re just all over there with their standing desks, on little treadmills all day long.EmilyI actually decided to Google it before we chatted. I typed in, “New York Times, sitting is bad for you.” And just found rows of articles.EmilyThe first time that this ever really came up for me was all the way back in 2014, and I was kind of just starting out in the world of writing and putting myself out there in that way as an activist. And I came across an article that said that the more I sit, the closer I am to death, basically.It’s really tough for me, because I’m sure there’s a kernel of truth in the sense that if you are not moving your body, you are not taking care of your body in a way that works for you. But the idea that sitting is the devil is deeply ableist, because I need to sit. That does not mean that I cannot move around in my own way, and that does not mean that I cannot function in my own way, but it’s just this idea that sitting is bad and sitting is wrong and sitting is lazy. Sitting is necessary.VirginiaSitting is just how a lot of us get things done every day, all day long.EmilyRight, exactly.VirginiaSure, there were benefits to lifestyles that involved people doing manual labor all day long and being more active. Also people died in terrible farming accidents. It’s all part of that romanticization of previous generations as somehow healthier—which was objectively not true. EmilyYou make such a good point from a historical perspective. There’s this idea that it’s only if we’re up and moving and training for a 5k that we’re really being productive and giving ourselves over to the capitalist machine, but at the same time, doing that causes disability in its own way.VirginiaSure does. Sure does. I know at least two skinny runners in my local social circle dealing with the Achilles tendons ruptures. It takes a toll on your body.EmilyOr doing farm labor, as you were talking about. I mean, an agrarian society is great until you throw your back out. Then what happens?VirginiaThere are a lot of disabled folks living with the consequences of that labor. EmilyAnd I’ve internalized this messaging. I am not at all above any of this. I mean, I’m so in the thick of it, all the time, no matter how much work I read by fat liberation activists, no matter how much I try to ground myself in understanding that fatness does not equal badness and that sitting does not equal laziness, I am so trapped in the cycle of “I ate something that was highly caloric, and now I better do a seated chair workout video for my arm cycle.” And I say this because I’m not ashamed to admit it. I want people to understand that disabled people are like all other people. We have the same thoughts, the same feelings. We are impacted by diet culture.VirginiaGetting all the same messaging.EmilyWe are impacted by fat shaming. And I know that no matter what I would tell another person, I’m still working on it for myself.VirginiaWell, I always say: The great thing about fat liberation is you don’t need to be done doing the work to show up here. We are all in a messy space with it, because it’s it’s hard to live in this world, in a body, period, And you have this added layer of dealing with the ableism that comes up. I mean, even in fat liberation spaces, which should be very body safe, we see ableism showing up a lot. And I’d love you to talk a little bit about how you see that manifesting.EmilyI think that this is a problem across pretty much every social justice movement. I just do Control F or Command F and type in the word “disability” on a website and see if it comes up in the mission statement, the vision, the values, what we care about, our issues. And so often it’s not there and you have to go digging.And I don’t say this to say that I think disability should be hierarchically more important than any other form of marginalization. I’m saying disability should be included among the list of marginalizations that we are focusing on, because it coexists with all other identities. And yet in a lot of fat liberation spaces, I still feel like I am not represented. I don’t see myself. It’s still a certain type of body, and that body is usually non-disabled or not disclosing that they have a non-apparent disability.I have a few people that I come across who I would say are in the fat liberation, fat activism spaces where they are also apparently disabled, and they are loud and they are proud about that. But for the most part, I still don’t see myself. And I think that’s where the ableism comes up, is that we are still celebrating only certain types of bodies. It’s very interesting when you’re in a space where the point is to celebrate all bodies, and yet all bodies are still not celebrated.VirginiaWell, and I want to dig into why that is, because I think it’s something really problematic in how fat politics have developed in the last 10-20, years, As the Health at Every Size movement gathered steam and gathered a following, the message that was marketable, that was easy to center and get people interested and excited about, was you can be healthy at every size. And because we have such an ableist definition of what health is, that meant, let’s show a fat person running. Let’s show a fat person rock climbing. Let’s show a fat ballerina. Let’s show a fat weight lifter, and then you’re automatically going to exclude so many people. So, so many people of other abilities.We had the folks from ASDAH on, who are the keepers of the Health at Every Size principles, and they’ve done a lot of work in recent years to start to shift this. They recognize that there was a real lack of centering disability, and I am really impressed with that. But in terms of the way the mainstream media talks about these concepts, certainly the way I talked about them in my own work for years, that mainstreaming of Health at Every Size was embedded with a lot of ableism.EmilyAnd I came to Health at Every Size pretty early on in my quest to lean into fatness and stop with the internalized body shame. But instead, I think it led to internalized ableism, because I then thought, well, if I’m not going to go climb Mount Everest, am I really living up to the principles of Health at Every Size?VirginiaThere was an expectation that we all had to be exceptional fat people. And that you had to be a mythbuster. And the reality is that fat people, just like any people, are not a monolith, and we don’t all want to rock climb, and we can’t all rock climb, and fatness can coexist with disability. It didn’t make space for that.EmilyWe say the same thing about the disability community, And in the same way that there is the “good fat person,” there is the “good disabled person.” There’s the disabled person who is seen as inspirational for overcoming hardship and overcoming obstacles. And I can’t tell you how many times I have been patronized and infantilized and treated as though it’s a miracle that I got out of bed in the morning. And I like to say to people, it’s not inspiring that I got out of bed in the morning, unless you happen to know me well and know that I’m not a morning person, in which case, yes, it is very inspiring.VirginiaI am a hero today. Thank you for noticing.EmilyI mean, I say that as a joke, but it’s true. There’s nothing inspiring about the fact that I got out of bed in the morning, but in order to be performing at all times as the good disabled person, you have to show up in a certain way in the world. And I feel like that pressure is on me doubly, as a disabled fat person.Because not only do I have to be the good disabled person who is doing my own grocery shopping, but I need to be mindful about what it is that I’m grocery shopping for.I need to be eating the salad in front of people instead of something with a lot of cheese on it, right? So I feel like, no matter what I do when I’m in public, I’m putting on a performance, or at least I’m expected to. I’ve started to be able to work through that. Years of therapy and a healthy relationship. But for a very long time, if I wasn’t the ideal disabled person and the ideal fat person in every way, then I was doing something wrong, rather than that society was wrong for putting that on me.VirginiaAnd it just feels like that’s so much bound up in capitalism, in the way we equate someone’s value with their productivity, with their ability to earn and produce and achieve. I haven’t lived as a disabled person, but I have a kid with a disability, and in the years when we were navigating much more intensely her medical condition, I definitely felt the pressure to be the A+ medical mom, the mom of the disabled kid. There are a lot of expectations on that, too. I had to know the research better than any doctor in the room. I had to have all these strategies for her social emotional health. And I had to, of course, be managing the nutrition. And I can remember feeling like, when do I get to just exist? Like, when do we get to just exist as mother and daughter? When do I get to just be a person? Because there was so much piled on there. So I can only imagine lit being your whole life is another level.EmilyI feel like I’m always putting on a show for people. I always need to do my homework. I always need to be informed. And this manifested at such an early age because I internalized this idea that, yes, I’m physically disabled. I can’t play sports. So I need to make academics into my sports, and I need to do everything I can to make sure I’m getting As and hundreds on every test. And that was my way of proving my worth.And then, well, I can’t be a ballerina, but I can still participate in adaptive dance classes. And I try to get as close as I can to being the quote, unquote, normal kid. And let me say there’s, there’s nothing wrong with adaptive programs. There’s nothing wrong with all of those opportunities. But I think that they’re all rooted somewhat in this idea that all disabled children should be as close to normalcy as possible. Some arbitrary definition of it.VirginiaYes, and the definition of normal is again, so filtered through capitalism, productivity, achievement. We need different definitions. We need diversity. We need other ways of being and modeling. EmilyAbsolutely. And what it comes down to is your life is no less worth living because you’re sitting down.VirginiaAmazing that you have to say that out loud, but thank you for saying it.EmilyI really wish somebody had said it to me. There’s so much pressure on us at all times to be better, to be thinner, to make our bodies as acceptable as possible, in spite of our disabilities, if that makes sense.There are thin and beautiful and blonde, blue-eyed, gorgeous women with disabilities. And I’m not saying that that’s my ideal. I’m just saying that’s mainstream society’s ideal. And that’s the disabled woman who will get the role when the media is trying to be inclusive, who will land the cover of the magazine when a company is trying to be inclusive. But I don’t feel like I’m part of that equation. And I’m not saying this to insult anybody’s body, because everybody’s body is valid the way that it is. But what I am saying is that I still don’t feel like there’s a place for me, no matter how much we talk about disability rights and justice, no matter how much we talk about fat liberation, no matter how much privilege I hold, I still feel like I am somehow wrong.VirginiaIt’s so frustrating. And I’m sorry that that that has to be your experience, that that’s what you’re up against. It sucks.EmilyDo you ever feel like these are just therapy sessions instead of podcasts?VirginiaI mean. It’s often therapy for me. So yes.Not to pivot to an even more uplifting topic, but I also wanted to talk about the MAHA of it all a little bit. Everything you’re saying has always been true, and this is a particularly scary and vulnerable time to be disabled.We have a Secretary of Health who says something fatphobic and/or ableist every time he opens his mouth, we have vaccine access under siege. I could go on and on. By the time this episode airs, there will be 10 new things he’s done that are terrifying. It’s a lot right now. How are you doing with that?EmilyIt’s really overwhelming, and I know I’m not alone in feeling that. And I’ll say literally, two days ago, I went and got my covid booster and my flu vaccine, and I was so happy to get those shots in my arm. I am a big believer in vaccination. And I’m not trying to drum up all the controversy here,VirginiaThis is a pro-vaccine podcast, if anyone listening does not feel that way, I’m sorry, there are other places you can work that out. I want everyone to get their covid and flu shots.EmilyI give that caveat because in the disability community, there’s this weird cross section of people who are anti-vaccine and think that it’s a disability rights issue that they are anti-vaccine. So it’s just a very messy, complicated space to be in. But I make no bones about the fact that I am very, very pro-vaccine.More broadly, it’s a really interesting time to be disabled and to be a fat disabled person, because on the one hand, technically, if you’re immunocompromised or more vulnerable, you probably have better vaccine access right now.VirginiaBecause you’re still in the ever-narrowing category of people who are eligible.EmilySo somehow being disabled is working out in my favor a little bit at the moment, but at the same time, as I say that, RFK is also spreading immense amounts of incorrect information about disability, about fitness, about what bodies can and should be doing. And he’s so hung up on finding the causes and then curing autism.VirginiaNobody asked him to do that.EmilyYeah. Like, no one. Or, actually, the problem is a few people said that they wanted it because people are very loud. Also, I saw that he reintroduced the Presidential physical fitness test.VirginiaLike I don’t have enough reasons to be mad at this man. I was just like, what are you doing, sir?EmilySo on the one hand, he’s sort of inadvertently still protecting disabled people, if you want to call it that, by providing access to vaccines. But mostly he’s just making it a lot harder to survive as a disabled person.I am genuinely fearful for what is going to happen the longer he is at the helm of things and continues to dismantle basic access to health care. Because more people are going to become disabled. And I’m not saying that being disabled is a bad thing, but I am saying, if something is completely preventable, what are you doing?VirginiaRight? Right? Yes, if we lose herd immunity, we’re going to have more people getting the things we vaccinate against.EmilyMany of the major players in the disability rights movement as it was budding in the 1960s and the 1970s were disabled because of polio. I am very glad that they existed. I am very, very glad that these people fought for our rights. I’m also very, very glad that there’s a polio vaccine.VirginiaI guess this is a two part question. Number one, is there anything you want folks to be doing specifically in response to RFK? I mean, call your representatives. But if you have other ideas for advocacy, activism work you’d like to see people engaging in. And two, I’m curious for folks who want to be good disability allies: What do you want us doing more of?EmilyI am a big believer in focusing on things that feel attainable, and that doesn’t mean don’t call your reps, and that doesn’t mean don’t get out there and be loud. But sometimes starting where you are can make the most difference. And so if it feels really overwhelming and you’re not gonna get up tomorrow and go to Washington, DC and join a protest, that’s okay. If you don’t feel like you have the capacity to pick up the phone and call your representatives tomorrow, that’s okay, too. But if you can impact the perspective of one person in your life, I genuinely believe that has a ripple effect, and I think that we underestimate the power of that. Throw one stone in the ocean. All of those ripples create the wave. And so if you have somebody in your life who is being ableist in some way, whether it is through anti-vax sentiment, whether it is through the language that they use, whether it is through the assumptions that they make about people with disabilities, try to take the time to educate that person. You may not change the whole system. You may not even change that person’s mind. But at least give them an opening to have a conversation, offer them the tools and the resources point them in the right direction. And I know that that’s really hard and really exhausting, and that sometimes it feels like people are a lost cause, but I have been able to meet people where they are in that way. Where, if I show up with the research, if I show up with the resources, if I say I’m willing to meet you halfway here, I’m not demanding that you change all your views overnight, but will you at least give me a chance to have a conversation? That’s genuinely meaningful. So that’s my best advice. And I know that it’s not going to change everything, but I’m still a believer in the power of conversation.VirginiaThat’s really helpful, because I think we do avoid those conversations, but you’re right. If you go in with the mindset of, I don’t have to totally change this person on everything, but if I can move the needle just a little bit with them, that does something I think that feels a lot more doable and accessible.EmilyAnd I think it also is about honoring your own capacity. If you are a person who is marginalized in multiple ways, and you are tired of having those conversations, it is okay to set that weight down and let somebody else have the conversations.VirginiaThat is a good use of the able-bodied allies in your life. Put us to work tell us to do the thing because it shouldn’t be on you all the time.EmilyAnd I’m more than happy to have these conversations and more than happy to educate but it’s empowering when we can do it on our own terms, and we’re not often given that opportunity, because we have to be activists and advocates for ourselves at every turn. And so sometimes when somebody else picks up that load, that means a lot.ButterEmilyI thought about this a lot.VirginiaEverybody does. It’s a high pressure question.EmilyI am in the last stages of wedding planning. So my recommendation is more from a self care perspective. When you are in the throes of something incredibly chaotic, and when you are in the throes of navigating the entire world while also trying to plan something joyful—lean into that joy. My recommendation is to lean into your joy. I know I could recommend like a food or a TV show or something, but I think it’s more about like, what is that thing that brings joy to you? I bought these adorable gluten-free pumpkin cookies that have little Jack O’Lantern faces on them. And I’m doing my re-watch of Gilmore Girls, which is a wildly problematic and fatphobic show, and ableist.VirginiaIt sure is. But it’s such a good comfort watch too.EmilyIt’s making me feel a little cozy right now. I think my recommendation is just lean into your joy. You don’t need to solve all the world’s problems. And I don’t say that without complete and total awareness of everything going on in the world. I’m not setting that aside. But I’m also saying that if we don’t take time to take off our activist hats and just be for a few moments, we will burn out and be much less useful to the movements that we’re trying to contribute to.So I hope that is taken in the spirit with which it was given, which is not ignoring the world.VirginiaIt’s clear you’re not ignoring the world. But when you’re doing a big, stressful thing, finding the joy in it is so great.Well, my Butter is a more specific, more tangible thing, but it’s very much related to that, which is my 12 year old and I are getting really into doing our nails. And my Butter is bad nail art because I’m terrible at it, but it’s giving me a lot of joy to, like, try to do little designs. I don’t know if you can see on camera.EmilyI’ve been looking at your nails the whole time, and I love the color. It’s my favorite color, but can you describe what’s on it?VirginiaSo I’ve done like, little polka dots, like, so my thumb has all the polka dots in all different colors, and then every finger is like a different color of polka dots. I don’t feel like the colors are translating on screen.EmilyAnd by the way, it’s a bright teal nail polish.VirginiaIt’s a minty green teal color. My 12 year old and I, we watch shows together in the evening after their younger sibling goes to bed. And we just like about once a week, she breaks out her Caboodle, which brings me great joy, as a former 80s and 90s girl, that has all her polishes in it, and we sit there and do our nails. And it’s very low stakes. I work from home, it doesn’t matter what my nails look like. Last night, I tried to do this thing where you put a star shaped sticker on, and then put the polish over it, and then peel off the sticker to have like a little star stencil. It was an utter fail, like I saw it on Instagram. It looked amazing. It looked like trash on my nails. But it’s like, so fun to try something crafty that you can just be bad at and have fun with.EmilyOh, I love that for you. I really miss the days where I would wear like, bright, glittery eyeshadow and stick-on earrings.VirginiaIt is totally bringing me back to my stick on earring years. And I have all these friends who get beautiful nails done, like gels, or they have elaborate home systems. And I’m just, like, showing up to things with, like, a weird cat I painted on my nail that’s like, half chipped off.EmilyI think that’s the right vibe for the moment.VirginiaIt’s super fun and a good bonding activity with tweens who don’t always want to talk to their mom. So it’s nice when we get there.EmilyYou’re reminding me to go hug my mom.VirginiaPlease everyone, go hug your moms, especially if you were once 12 years old! Emily, this was wonderful. Thank you for taking the time to talk with us. Tell folks where we can find you and how we can be supporting your work.EmilyYeah. So I would say the best place to find me is Substack. My Substack is called Words I Wheel By or you can find me on Instagram. But most importantly, I just love connecting and being here to support people wherever they are on their journey. So I hope people will take me up on that.VirginiaThank you, and I always appreciate you in the Burnt Toast comments too. So thanks for being a part of the space with us.The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <title>We Need a Fat Bechdel Test</title>
      <description><![CDATA[<p><strong>Welcome to Indulgence Gospel After Dark!</strong></p><p><strong>We are </strong><strong><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a></strong><strong> and  </strong><strong><a href="https://patreon.com/cw/virginiasolesmith" target="_blank">Virginia Sole-Smith</a></strong><strong>. </strong></p><p>These episodes are usually just for <a href="http://patreon.com/virginiasolesmith/join" target="_blank">our Extra Butter membership tier</a> — but today we’re releasing this one to the whole list. So enjoy! (And if you love it, <a href="http://patreon.com/virginiasolesmith/join" target="_blank">go paid </a>so you don’t miss the next one!) </p><h3>Episode 212 Transcript</h3><p><strong>Corinne</strong></p><p><strong>Today is a family meeting episode.</strong> We’re catching up on summer breaks, back to school, and a whole bunch of diet culture news stories that we’ve been wanting to discuss with you all.</p><p><strong>Virginia</strong></p><p>We’re also remembering how to make a podcast, because we haven’t recorded together in like six weeks. And it didn’t start off great. But I think we’re ready to go now.</p><p><strong>Corinne</strong></p><p>Someone definitely said, “What day is it?”</p><p><strong>Virginia</strong></p><p>It’s hard coming out of summer mode. I don’t know if you feel that because you don’t have kids, during back to school, but it is a culture shift.</p><p><strong>Corinne</strong></p><p>I don’t think I feel the back to school thing as much, but I’m still in Maine, and it’s actively fall. It’s actively getting cold, and I’m just like, <em>what is happening?</em> I feel this pressure to do something, but I’m not sure what? Hibernate?</p><p><strong>Virginia</strong></p><p>“Should I buy a notebook? Should I be wearing fleece? I could go either way.” I don’t know. It’s weird. It <em>is</em> the start of fall. So we are moving into fall mindset. But like, don’t rush me, you know? The dahlias bloom till first frost. That’s my summer.</p><p><strong>Corinne</strong></p><p>Summer is so brief.</p><p><strong>Virginia</strong></p><p><strong>I’m having a lot of clothing feelings right now.</strong> I am not in a good place getting dressed, and it is for sure weather related, shoulder season-related. I’m in my annual conundrum of when do the Birkenstocks go away? <strong>When must our toes be covered for polite society? Am I showing arms?</strong> I just I don’t even know how to get dressed. I hate all my clothes. Everything’s terrible.</p><p><strong>Corinne</strong></p><p>I think this is part of what I’m feeling. <strong>I don’t have enough warm clothes and I also don’t want to buy </strong><strong><a href="https://bigundies.substack.com/p/i-wore-18-pieces-of-clothing-for" target="_blank">another pair of sweatpants.</a></strong></p><p><strong>Virginia</strong></p><p>And you’re traveling. So you’re like, “I have warm clothes at home.” Didn’t bring them because you didn’t understand, even though you grew up in Maine and should remember that fall starts quite early there.</p><p><strong>Corinne</strong></p><p>I need to get it tattooed on my body. <em>Bring a sweater, bring sweatpants.</em></p><p><strong>Virginia</strong></p><p>Well, to be fair for this Maine trip, you were really focused on <a href="https://bigundies.substack.com/p/what-to-wear-to-a-wedding-in-maine" target="_blank">your sister’s wedding. </a>You had your nephew. You’ve had a lot going on.</p><p><strong>Corinne</strong></p><p>I was very focused on August, and really not thinking about September.</p><p><strong>Virginia</strong></p><p>Will we even exist after? I mean, that’s how it always is when you’re gearing up for a big event, the post-event doesn’t exist.</p><p>And I don’t know if you do the thing where you’re like, <em>well, I can deal with that after the big event.</em> And then suddenly it’s after the big event. You’re like, <em>well, now there’s 47 things I need to deal with.</em></p><p><strong>Corinne</strong></p><p>I absolutely do that. Now I’m like, wait. How and when do I get back to New Mexico? Am I going back to New Mexico ever? In which case maybe I do need to buy sweatpants?</p><p><strong>Virginia</strong></p><p>It’s so hard. Even without a wedding —I feel like all summer, because I have pretty skeleton childcare and I’m wanting to take time off, and it’s a privilege that our job allows some flexibility like that, so when I get requests to, like, do a podcast, do a special thing. I’m like, “Talk to me in September. I can’t do it this summer. Summer mode Virginia can’t do anything extra!” </p><p><strong>And now I’ve just spent the week saying no to lots of things, because September me can’t do it either.</strong> That was folly. I should have just said no the first time!</p><p>That’s one of those life lessons I’m always relearning that’s really funny. If it’s not an instant yes, it’s a no. And I so often fall into the trap of <em>it’s not an instant yes, so let me kick that can down the curb a little bit</em>, and then then I feel ruder because they come back and I’m like, no, I’m sorry. Actually, we were never going to do that.</p><p><strong>Corinne</strong></p><p>As someone who’s been on the other side of that where, like, I’ll reach out to someone for <a href="https://bigundies.substack.com/t/style-questionnaire" target="_blank">the Style Questionnaire,</a> and they’ll be like, “Oh, can you ask me in two months?” And then when I reach out in two months, and they’re like, “No.”</p><p><strong>Virginia</strong></p><p>Totally. I’m on the other side of it all the time when we’re booking podcast guests. So I’m completely aware of how shitty it feels. So I have a resolution. <strong>Summer Virginia just has to say no to things and not push it to Fall Virginia.</strong> Everyone hold me accountable next summer, because I’m so sorry to everybody I’ve said no to this week, but September is a real intense parenting month. There are just a lot of moving parts.I get 62 emails a day from the school. The middle school just announced back to school night will be tomorrow. They told us yesterday! </p><p>One cool thing is, my older kid is in seventh grade now, so I no longer have to scramble for babysitters, which is a real achievement unlocked. Although she’s going to realize at some point that she should increase her rates with me.</p><p><strong>Corinne</strong></p><p>Oh, you pay her!</p><p><strong>Virginia</strong></p><p>For stuff where I’m going to be out of the house and need her to put her sister to bed. It’s one thing, if I’m like, “I’m going to the store, you guys don’t want to come.” Fine. You can doodle around at home. And it’s not even really babysitting. She’s going to ignore her the whole time. But I’m going to be out from 6 to 8pm tomorrow night. I need her to actually make sure her younger sibling gets in pajamas and brushes teeth and, moves towards bed. I’m not expecting them to be <em>in</em> bed when I get home, but I would like them to not be nowhere close.</p><p><strong>Corinne</strong></p><p>That’s really sweet.</p><p><strong>Virginia</strong></p><p>Plus we have some big stuff in the works for both Burnt Toast and <a href="http://patreon.com/bigundies" target="_blank">Big Undies</a>, which we cannot discuss just yet. <strong>Yes, I am actively teasing it for you all.</strong></p><p><strong>Corinne</strong></p><p>You’re going to bring that up now?! I feel like we should mention it at the end.</p><p><strong>Virginia</strong></p><p>I think we can mention it whenever we feel like? I think they’re probably like, “Why are they both doing reader surveys? What’s going on?” And we can’t say yet, but there’s something going on, and it’s also requiring a lot of our time and attention.</p><p><strong>Corinne</strong></p><p>We’re really busy. But I think it’s going to be really good, and everyone’s going to love it.</p><p><strong>Virginia</strong></p><p><strong>In the meantime, though: What are we wearing?</strong> Real talk, what are we wearing to get through this weird it’s not summer, it’s not fall, it’s some hybrid state. Are you still wearing open toed shoes? Sandals?</p><p><strong>Corinne</strong></p><p>No, I’m not.</p><p><strong>Virginia</strong></p><p>Okay. Should I stop, too?</p><p><strong>Corinne</strong></p><p>I mean, I’m only not because I’m cold. It depends on if you’re cold. I also think now is kind of the perfect time for socks with sandals.</p><p><strong>Virginia</strong></p><p>Most of my sandals are something between my toes style. </p><p><strong>Corinne</strong></p><p>Oh, I was thinking, like, socks with Birkenstocks.</p><p><strong>Virginia</strong></p><p>Ah! I do have some of the two strap Birkenstocks, and I don’t tend to wear them a lot in summer. Maybe I should experiment!</p><p><strong>Corinne</strong></p><p>I feel like, when you wear socks with the two strap Birkenstocks, they become really cozy.</p><p><strong>Virginia</strong></p><p>I don’t wear them a lot in summer because I don’t have particularly wide feet, and they’re a little wide on me. But the sock would solve for that! And they would be cozy… all right, I’m going to experiment with this, as part of my shoulder season style.</p><p><strong>Corinne</strong></p><p><strong>I’m still figuring out my fall must haves, which is one of my favorite topics.</strong> Although I will say I feel like this year I’ve seen a lot of people posting like, “I don’t want to hear about back to school, or I don’t want to hear about fall fashion.”</p><p><strong>Virginia</strong></p><p>I have terrible news for people about this podcast. </p><p><strong>Corinne</strong></p><p>I feel it’s very light hearted. It could be literally anything like, who cares? We are entering fall, so…</p><p><strong>Virginia</strong></p><p>Time is passing.</p><p><strong>Corinne</strong></p><p>I am getting cold. I do want to put on socks with my sandals and sweatshirts.</p><p><strong>Virginia</strong></p><p>Trigger warning for anyone who is not available for a fall fashion conversation.</p><p><strong>Corinne</strong></p><p>Maybe by the time this comes out, people will be ready.</p><p><strong>I know this is like florals for spring, but I’m feeling for fall… brown pants.</strong></p><p><strong>Virginia</strong></p><p>Wait, what? You’re blowing my mind? You’ve been feeling brown for a little while. </p><p><strong>Corinne</strong></p><p>Brown has been ramping up. I’m wearing brown pants right now.</p><p><strong>Virginia</strong></p><p>Is it one of your colors, <a href="https://patreon.com/posts/140394905" target="_blank">as a true spring</a>?</p><p><strong>Corinne</strong></p><p>Well, I do think there are definitely some camels. And I think brown is preferable to black. So I’m thinking brown pants instead of black pants.</p><p><strong>Virginia</strong></p><p>Oh, I don’t even know <em>what</em> I’m thinking about pants. I’m thinking frustration with pants. I have <a href="https://go.shopmy.us/p-26135895" target="_blank">my one pair of jeans that I reliably wear</a>. I think I need to order another pair in case they stop making them. I’m at a scarcity mindset point with those Gap jeans. I mean, they <em>aren’t</em> going to stop making them. They’ve had them for years, but I just feel like I need an insurance policy.</p><p><strong>Corinne</strong></p><p>Do you fit other Gap pants, or just the jeans?</p><p><strong>Virginia</strong></p><p>I only buy that one pair of jeans. I mean<strong>, I generally try not to shop at the Gap because they do not have a plus size section.</strong></p><p><strong>Corinne</strong></p><p>But they <em>do</em> have some really cute stuff.</p><p><strong>Virginia</strong></p><p>It’s gross though! Make it bigger.</p><p><strong>Corinne</strong></p><p>If it fits you, maybe you should buy it.</p><p><strong>Virginia</strong></p><p>Corinne is like, “Or counterpoint, <em>don’t</em> take a stand.”</p><p><strong>Corinne</strong></p><p>I’m always sending links to my straight-size sister for stuff at the Gap that I think she should buy.</p><p><strong>Virginia</strong></p><p>They do have some really cute stuff, but it infuriates me that Old Navy can make plus sizes, and Gap cannot, and Banana Republic really cannot. It’s just like, hello, class system, capitalism. It’s so revolting.</p><p><strong>Corinne</strong></p><p>Oh, my God. Do you know what else I’m feeling outraged about? <strong>I went thrift shopping here a couple weeks ago, and I found some vintage Land’s End that was in sizes that they don’t make anymore.</strong></p><p><strong>Virginia</strong></p><p>Wow, that’s rude.</p><p><strong>Corinne</strong></p><p>It was a 4X! So they used to be way more 26/28 or 28/30. So they also, at some point, kind of cut back.</p><p><strong>Virginia</strong></p><p>They do, at least legitimately have a section called plus size, though.</p><p><strong>Corinne</strong></p><p>They do, but it clearly used to be bigger.</p><p><strong>Virginia</strong></p><p>No, no, no. I’m not saying it’s great. </p><p>I am wearing <a href="https://go.shopmy.us/p-14283786" target="_blank">my favorite joggers</a> a lot, because I think I’m really resisting the shift back to hard pants.</p><p><strong>Corinne</strong></p><p>How do you feel about trousers, like a pleated trouser kind of pant?</p><p><strong>Virginia</strong></p><p>Is that comfortable for working from home? A pleated trouser?</p><p><strong>Corinne</strong></p><p>Well, I feel like they’re comfortable because they’re kind of baggy but narrower at the bottom, you know?</p><p>Virginia</p><p>I do love a tapered ankle. </p><p>I also<a href="https://patreon.com/posts/140039656" target="_blank"> unpaused my Nuuly</a>. And I did get <a href="https://go.shopmy.us/p-26136449" target="_blank">a blue corduroy pair of pants</a> from them that it hasn’t been quite cold enough to wear because shoulder seasons. Corduroy, to me is like a real like we are fully in cold weather fabric. And when it’s 50 in the morning, but 75 by lunchtime, am I going to be hot in corduroys? I guess I should just start wearing them and see.</p><p><strong>Corinne</strong></p><p>Are they jeans style? </p><p><strong>Virginia</strong></p><p>They’re slightly cropped so that’s another reason to wear them now, while I can still have bare ankles. They’re slightly cropped and slightly flared, and they’re like a royal blue corduroy.</p><p>They’re Pilcro, which is an Anthropologie brand and I know we feel gross about Anthropologie. But when it comes to pants, <strong>I think Corinne is saying we can’t have moral stances because pants are so hard to find.</strong> Other things, yes.</p><p><strong>Corinne</strong></p><p>It’s just hard.</p><p><strong>Virginia</strong></p><p>I’m not excited about clothes right now. I want to feel more excited. Maybe I need to think about what my fall must haves are. Maybe I need to make a pin board or something.</p><p><strong>Corinne</strong></p><p>I think that’s a good idea. Is there anything you’re feeling excited about? I remember the last episode you were talking about <a href="https://go.shopmy.us/p-25041685" target="_blank">those Imbodhi pants.</a></p><p><strong>Virginia</strong></p><p>Oh yeah. They’ve really become lounge around the house pants, and they’re great, but they’re very thin. Imbodhi feels like a brand you could not wear once it gets cold.</p><p>Although,  <a href="https://go.shopmy.us/p-25863339" target="_blank">the jumpsuit</a> I have from them in periwinkle—which does feel like a very summery color to me—I also got black. And over the summer it felt a little <em>too</em> black jumpsuit. It felt like too formal or something. But I’ve been enjoying it as a transition piece. I am still wearing it with sandals. I think it would look cute with maybe my Veja sneakers, though, and then layering over <a href="https://go.shopmy.us/p-25863272" target="_blank">my denim shirt from Universal Standard</a>, like open over it.</p><p>I’m glad we’re talking about this, because <strong>that’s what I’m going to wear to back to school night tomorrow night,</strong> which is a high pressure dressing occasion.</p><p><strong>Corinne</strong></p><p>I can see that.</p><p><strong>Virginia</strong></p><p>You don’t want to look like you tried too hard, but you also don’t want to look like you came in pajamas. <strong>Lots of yoga moms, a lot of pressure.</strong> Okay, I’m going to wear that black jumpsuit. I’m glad we talked about that. That’s been a good transition piece.</p><p><strong>Corinne</strong></p><p>Yeah, okay, well, speaking of transitions, I want to ask you about something else. <strong>Are you familiar with the Bechdel Test?</strong></p><p><strong>Virginia</strong></p><p>Yes.</p><p><strong>Corinne</strong></p><p><strong>Don’t you think we should have a Bechdel test for anti-fatness?</strong> And/or diets? Like, does this piece of culture have a fat character who’s not the bad guy, or on a weight loss journey, or being bullied for their size?</p><p><em>[</em><em><strong>Post-recording note:</strong></em><em> </em><em><a href="https://substack.com/profile/698233-rebecca-bodenheimer" target="_blank">Rebecca Bodenheimer</a></em><em> reached out after this episode aired to let us know she wrote about this exact concept for the LA Times in 2020. </em><em><a href="https://www.latimes.com/entertainment-arts/tv/story/2020-03-24/this-is-us-shrill-dietland-bechdel-test-female-body-representation" target="_blank">Read her excellent piece here!</a></em><em>]</em></p><p><strong>Virginia</strong></p><p>Oohhh… OK, so what would our terms be? They can’t be the fat villain.</p><p><strong>Corinne</strong></p><p>Well, I feel like there’s one list for anti fatness, and one would be a piece of culture or whatever that doesn’t discuss dieting or weight loss. And I don’t know if it should all be one under one Bechdel test umbrella, or if it should be two different tests.</p><p><strong>Virginia</strong></p><p>I feel like it’s related. Wait, I need to look up<a href="https://bechdeltest.com/" target="_blank"> the actual Bechdel Test criteria.</a></p><p><strong>Corinne</strong></p><p>It’s like, does the movie have two female characters talking about something other than a man.</p><p><strong>Virginia</strong></p><p>The work must feature at least two women.</p><p>They must talk to each other. </p><p>And their conversation must be about something other than a man.</p><p>I was just watching <em>Your Friends and Neighbors</em>, that new John Hamm show about super rich people stealing from each other, and it’s very entertaining, but it fails the Bechdel test so dramatically. It’s got Amanda Peet in it! She’s so smart and funny, and all she does is talk about her ex husband and how much she loves him. And I’m just like, fail, fail, fail. </p><p>Anyway, okay, I love this idea.</p><p><strong>Corinne</strong></p><p>So it’s like, does it have a fat character?</p><p><strong>Virginia</strong></p><p>Wait, I think it should have more than one fat character.</p><p><strong>Corinne</strong></p><p>That bar is too high. I feel like we have to be able to name something that passes the test. And what are we calling the test? The Burnt Toast Test?</p><p><strong>Virginia</strong></p><p>We can workshop names in the comments.</p><p><strong>Corinne</strong></p><p>We need  a famous fat person to name it after, maybe.</p><p><strong>Virginia</strong></p><p>Well, I guess Allison Bechdel named it after herself. <strong>So it could be the Fay test, because you did this. The Corinne Fay test.</strong></p><p><strong>Corinne</strong></p><p>Oh, God.</p><p><strong>So it has to have one fat character, they have to talk about something other than weight loss, and they can’t be the villain.</strong></p><p><strong>Virginia</strong></p><p>I would like them not to be the sidekick, too. I think it’s a central fat character.</p><p><strong>Corinne</strong></p><p>Can we name anything that passes?</p><p><strong>Virginia</strong></p><p><em>Shrill</em> by <a href="https://substack.com/profile/10266-lindy-west" target="_blank">Lindy West</a>. And <em>Too Much.</em> Well, Lena Dunham doesn’t totally pass the Bechdel Test, but she passes the fat test.</p><p><strong>Corinne</strong></p><p>See, it gets very complicated. This is intersectionality!</p><p><strong>Virginia</strong></p><p>We strive for an intersectional world where the shows pass all the tests. This is such an interesting topic. I love this.</p><p><strong>Corinne</strong></p><p>I was also thinking about it because on my drive out, I read two of these Vera Stanhope mysteries. Have you read any of these?</p><p><strong>Virginia</strong></p><p>I have not.</p><p><strong>Corinne</strong></p><p>The main detective woman is fat, and I feel like it’ mostly fine. Like, 90% of the time they’re just talking about her, she’s fat, and she’s sloppy. She’s a sloppy fat person. And then, like, occasionally, there’ll be like, a sentence or two where I’m like, <em>Ooh, I didn’t like that.</em></p><p><strong>Virginia</strong></p><p>It’s so deflating when you have something that’s seeming good, and then it takes a turn on you real fast.</p><p><strong>Corinne</strong></p><p>So would that pass the the fat Bechdel Test? Or whatever? Probably would.</p><p><strong>Virginia</strong></p><p>Because it’s as good as we can get.</p><p><strong>Corinne</strong></p><p>She’s the main character and not talking about dieting, really.</p><p><strong>Virginia</strong></p><p>Yeah, wait, so where does it fall apart for you?</p><p><strong>Corinne</strong></p><p>I should have brought an example, but I feel like occasionally there will be narration about her, and it’s suddenly like, “her body was disgusting,” you know? </p><p><strong>Virginia</strong></p><p>Oh God! I was thinking she maybe lumbered, or she sat heavily, or something. And you’re like—</p><p><strong>Corinne</strong></p><p>Yes. She sat heavily, that kind of thing. And I’m like, okay, sure.</p><p>But occasionally there’s just a twinge where I’m like, <em>oh, you do kind of hate fat people.</em></p><p><strong>Virginia</strong></p><p>I would then like that author to read <a href="https://substack.com/profile/210635-laura-lippman" target="_blank">Laura Lippman</a>’s work. Because Laura Lippman—regular Burnt Toasty! Hi, Laura!—has been doing such good work as a thin author to really work on her fat representation. And I just read <em><a href="https://splitrockbks.com/book/9780062998101" target="_blank">Murder Takes a Vacation,</a></em><a href="https://splitrockbks.com/book/9780062998101" target="_blank"> </a>which is one of Laura’s most recent novels, and it’s such a good read. Her protagonist, Mrs. Blossom, I believe was previously a side character in other novels who now has her own book. And the way she writes about body stuff in there is like… <strong>Laura’s been doing the work. She’s been really doing the work. It for sure, passes the Fay Fat Test.</strong></p><p><strong>Corinne</strong></p><p>That’s awesome.</p><p><strong>Virginia</strong></p><p>So everyone check that out. And I would like Ann Cleeves to be reading Laura Lippman.</p><p>Should we talk about airplanes? Are you in a safe space to talk about airplane feelings?</p><p><strong>Corinne</strong></p><p>Sure. Yes.</p><p><strong>Virginia</strong></p><p>Corinne was <a href="https://www.washingtonpost.com/travel/2025/08/22/southwest-policy-plus-size/" target="_blank">just quoted</a> in <em>The Washington Post</em>, which is very exciting, alongside Tigress Osborne, friend of the show, Executive Director of <a href="https://www.washingtonpost.com/travel/2025/08/22/southwest-policy-plus-size/" target="_blank">NAAFA</a>, about how Southwest Airlines is changing their passenger of size policy. </p><p>Do you want to brief us on what’s happening there?</p><p><strong>Corinne</strong></p><p>So Southwest has had a policy in which a “customer of size,” meaning a person who doesn’t fit between two plane arm rests, can book two seats and be refunded for the second seat. Or you could show up at the airport day of, and ask for two seats. And not have to pay up front and then be refunded.</p><p>And in the past couple of months, this policy has somehow gotten really wobbly. I’ve heard all these anecdotal stories about people showing up at the airport and having Southwest tell them, “You’re not going to be able to do this anymore.” Like, don’t expect to show up and be able to book a second seat. You need to do it in advance. Blah, blah, blah.</p><p>Now Southwest has come out and said they’re changing the policy. They’re also implementing assigned seating, which they didn’t used to have. <strong>So going forward, you are going to have to book two seats in advance, and you will only be refunded </strong><em><strong>if</strong></em><strong> there are empty seats on the plane.</strong> Which, when are there ever empty seats?</p><p><strong>Virginia</strong></p><p>There are never empty seats on the plane? Never happens.</p><p>I don’t understand, because you needed two seats before, you still need two seats. So why does it matter whether there’s an empty seat or not? My brain breaks trying to follow the logic.</p><p><strong>Corinne</strong></p><p>I think the logic says like they could have sold the second seat to someone else.</p><p><strong>Virginia</strong></p><p>But then <strong>they’re not selling seats that work for people who are paying money to be there.</strong> Like, they’re taking your money, but if you can’t fit on the plane, then they just took your money. It’s so shady,</p><p><strong>Corinne</strong></p><p>And <strong>people who </strong><em><strong>don’t</strong></em><strong> need a whole seat don’t pay less.</strong></p><p><strong>Virginia</strong></p><p>Over the age of two, your children do not get discounts for the fact that, they are using a third of a seat. You pay the same price for a child. </p><p><strong>Corinne</strong></p><p>Yep. It’s really sad, and it’s making life harder and sadder for a lot of people.</p><p><strong>Virginia</strong></p><p>I’m curious if another airline will step up on this. I think NAAFA has been doing a good job of making noise about this. I think people are putting pressure on them. It will be interesting if someone else realizes this is like a marketing opportunity.</p><p><strong>Corinne</strong></p><p>I think, they absolutely will not.</p><p><strong>Virginia</strong></p><p>Well, I’m not naive enough to think someone would do it just because it’s the right thing to do. But <strong>I’m hoping maybe one of Southwest’s direct competitors would realize it’s an opportunity.</strong></p><p><strong>Corinne</strong></p><p>But I think that Southwest previously <em>was</em> the that airline. I think they were using that to their advantage, and now I think they’ve just been like, “It’s not worth it.” I think Alaska has the same policy where you can book two seats, and then if there is an empty seat, they’ll refund it.</p><p><strong>Virginia</strong></p><p>Well that’s great because Alaska flies so many places, people need to go.</p><p><strong>Corinne</strong></p><p>Well, if you’re in the if you’re in the part of the country where I live, they do! But.</p><p><strong>Virginia</strong></p><p>Oh! That’s good to know.</p><p><strong>Corinne</strong></p><p>I think they’re more on a competition level with Southwest versus like United or something, right? I don’t think United or Delta even has a customer of size policy.</p><p><strong>Virginia</strong></p><p>They’ve never cared.</p><p><strong>Corinne</strong></p><p>There’s no way to even book a second ticket for yourself, even if you want to just straight up pay for it.</p><p><strong>Virginia</strong></p><p>It leaves you the option of figuring out if you can afford business class to have a bigger seat. And that makes flying so much more expensive.</p><p><strong>Corinne</strong></p><p>Right? And it’s also just like, does business class fit everyone? Probably not.</p><p><strong>Virginia</strong></p><p>Well, we’re mad about that, but I did, like seeing you in <em>the Washington Post</em> article saying smart things. So thank you. Thanks your advocacy.</p><p>Let’s see what else has been going on… <em>The Guardian</em> had <a href="https://www.theguardian.com/wellness/2025/aug/14/ozempic-weight-loss" target="_blank">this interesting piece</a>, which I’m quoted in a little bit, by Andrea Javor. She’s articulating something I’ve seen a few people starting to talk about, which is <strong>the experience of being on Ozempic and </strong><em><strong>not</strong></em><strong> losing weight from it.</strong></p><p>And I think this is an interesting kind of under the radar piece of the whole GLP1s discourse. <strong>Some folks are non-responders, whether because they stay on a lower dose by choice, and it improves their numbers, but they don’t really lose weight, or some folks just don’t really lose weight on it.</strong> Her piece really articulates her feelings of shame and failure that this thing that’s supposed to be a silver bullet didn’t work for her.</p><p><strong>Corinne</strong></p><p>When I started reading the piece, I was extremely confused, because the the author has diabetes, but type one diabetes, and these drugs don’t help with type one diabetes. She eventually goes on it, just for weight loss. So what it didn’t work for was weight loss, And I think it actually may have ended up helping with her, like A1C, and stuff. </p><p>I agree that it does a good job of looking at the feelings that come along with that. And I do think, this does happen, and it’s not being talked about as as much as it’s happening probably.</p><p><strong>Virginia</strong></p><p>It feels important to highlight it in this moment where we have Serena Williams talking, about her husband’s telehealth company and promoting her use of GLP1s. And we had <a href="https://open.substack.com/chat/posts/130d712f-14ce-45be-b647-d7e0878e57ac" target="_blank">a great chat on Substack chat about the whole Serena Williams of it all.</a> So I won’t rehash that whole discourse here. </p><p>I also think that’s a conversation where I want to hear from Black women. <a href="https://substack.com/profile/88770578-chrissy-king" target="_blank">Chrissy King</a> wrote <a href="https://chrissyking.substack.com/p/serena-williams-glp-1s-and-the-intersection" target="_blank">an incredible piece</a>. I also really appreciated <a href="https://podcasts.apple.com/bs/podcast/all-billionaires-are-kinda-bad/id1637476174?i=1000723655153" target="_blank">the conversation</a> that Sam Sanders, Zach Stafford and <a href="https://substack.com/profile/4217461-saeed-jones" target="_blank">Saeed Jones</a> had on Vibe Check about it. </p><p>So, I don’t need to get into Serena’s personal choices. But it does mean, we have another huge, very admired celebrity pushing into the conversation again to say, “This is this magic trick. This is the thing I was always looking for. It finally worked for me” And we are all vulnerable to that messaging. So it’s important to read stories like this one and understand oh, it really <em>doesn’t</em> actually work for everybody. <strong>Setting aside whether we think people should be pursuing weight loss, this isn’t necessarily going to be guaranteed, amazing results. </strong></p><p><strong>Corinne</strong></p><p>Another interesting article that I thought maybe would want to mention is the the one in <em>The Cut</em> about ARFID.</p><p><strong>Virginia</strong></p><p>This was a great cover story in <em>New York Magazine</em>. The headline is <a href="https://www.thecut.com/article/what-is-arfid-eating-disorder-kids-diagnosis-rising.html" target="_blank">The Monster at the Dinner Table</a>, and it’s basically just encapsulating that ARFID has really been on the rise in recent years, and I think a lot of that is just because now we know what it is and we can diagnose it.</p><p>But it did include a pretty interesting discussion of what causes kids to lose the instinct to eat, what things get in the way of it. Like, it can be trauma, it can be a feature of autism. It can be a choking experience, all sorts of different things.</p><p><strong>Corinne</strong></p><p>ARFID is one of those conditions that I feel like I barely knew about before TikTok, and then I’ve just seen so much stuff about it on Tiktok.</p><p><strong>Virginia</strong></p><p>It only became a diagnosis in 2013, so it’s very, very new. My kiddo would have been diagnosed with it, if it was more fully in the vernacular at that point, but it wasn’t. So we were just told it was a “pediatric feeding disorder” type of thing. But it was very vague.</p><p>I think it’s great it’s getting more attention. Both for kids and adults. It can be such a source of anxiety and shame for parents. It is so much work. It is very difficult, and it’s harder than it should be because of diet culture, because of all the pressure put on parents to feed our kids certain ways. <strong>The backlash against ultraprocessed foods is really not helping anyone navigate ARFID.</strong> I can’t underscore that enough, really not helping. No one needs to feel shame about your kid living on chicken nuggets or frozen burritos or whatever it is.</p><p><strong>Corinne</strong></p><p>The amount of stigma against people who eat certain ways is nuts.</p><p><strong>Virginia</strong></p><p>It’s nuts and it’s sad.</p><p><strong>Corinne</strong></p><p>Yeah it’s socially isolating.</p><p><strong>Virginia</strong></p><p>It is harder to share, right? It’s very socially isolating, and it’s sad for the people around them. Anytime you’re navigating eating together with someone with food restrictions, it does create barriers and extra work and more you have to navigate.</p><p>But if we didn’t have that layer of stigma over it, where it’s like, it’s probably the mom’s fault, if only they like more whole foods at home, blah, blah, blah, blah, blah. Like, if we didn’t have all of that, you could focus just on the logistics are hard enough. You don’t need the shame.</p><p>So many sad topics. Airlines are terrible. Virginia doesn’t have any clothes to wear. ARFID is sad. Do we have anything to bring it up?</p><p><strong>Corinne</strong></p><p>Well, our exciting news? </p><p><strong>Virginia</strong></p><p>Oh, right! We are working on some very fun things.</p><p>It is exciting to think about new directions that Burnt Toast and Big Undies are going in. So stay tuned. Don’t worry, it’s not a reality TV show.</p><p>Butter</p><p><strong>Virginia</strong></p><p>Okay, my Butter is adjacent to the wardrobe frustration conversation. Which is: I have started cutting the collars off a lot of my shirts.</p><p>To back up: Last month, I’m <a href="https://patreon.com/posts/140039477" target="_blank">on vacation in Cape Cod</a> with my sister, and she comes down looking extremely cute. She’s wearing a graphic tee tucked into a long maxi skirt. And I was like, “This whole thing is delightful. What’s happening here?” And she was like, “Well, this shirt was actually too small for me, but I realized if I just cut the collar off it, it opened up the neck enough that then the shirt, the whole shirt fit better.” And she could still wear this cute shirt. And she said she got the idea from watching <em>Somebody Somewhere</em>, because Bridgett Everett cuts the collars off all her shirts.</p><p><strong>Corinne</strong></p><p>Oh yes! That was my signature look when I was 18. A Hanes T-shirt with the collar cut off.</p><p><strong>Virginia</strong></p><p>I’m dressing like 18-year-old Corinne, and I’m here for it! </p><p>But I’ve realized, frequently a place that something doesn’t fit me is my neck. I’ve talked about feelings about <a href="https://patreon.com/posts/140039131" target="_blank">chins and necks.</a> </p><p>I have many complicated feelings about chins and necks. This is one place where my fatness sits. So the shirt might otherwise fit okay, but it doesn’t fit my neck, and then it feels tight and it’s a miserable feeling. So at the end of our trip, I wanted to buy a Cape Cod sweatshirt, because there were some really cute sweatshirts. But they were not size inclusive. So I was like, <em>can I make this extra large work?</em> And it was a little small, but I cut the collar off, and now it’s okay.</p><p>And then I did it with my old Harris Walz T-shirt from the election. It was a cute stripe. I just really liked the stripe. And I was like, <em>Oh, I could still wear this if I get the collar off it.</em> And a couple other things. I’ve just been, like, cutting collars off shirts that are uncomfortable. I’m into it!</p><p><strong>Corinne</strong></p><p>I think that’s a great Butter. I’m into any kind of clothes modification that will make you wear stuff that you wouldn’t otherwise wear.</p><p><strong>Virginia</strong></p><p>It was a good solution for a couple of things in my closet that I did like, but I was not reaching for. And now I’ll use them again. And the key I figured out, because I experimented with a couple ways to cut it, is really just cut right along the seam of the sewed on collar. You might think that’s going to not open it up enough, but it will stretch once you start wearing it. you could always cut more if you needed to, but that seems to have done it for me.</p><p><strong>Corinne</strong></p><p>Okay, well, I want to recommend a recipe, and I feel like I possibly mentioned this before. I’m staying with my mom, and we’ve been making this recipe from the <em>New York Times</em> called s<a href="https://cooking.nytimes.com/recipes/1025484-stuffed-zucchini" target="_blank">tuffed zucchini</a>, and it’s a really good recipe for if you have a surplus of zucchini, which a lot of people do this time of year. </p><p>You kind of scoop out the middle of a zucchini and then mix some of that together with, like, sausage, tomatoes, basil, and then put it back in the zucchini and bake it with, like, some crispy breadcrumbs, and it’s so good. I can literally, eat a whole zucchini in one sitting. Highly recommend.</p><p>Virginia</p><p>That sounds amazing. All right. Well, that makes me a little more excited about the season.</p><p><strong>Corinne</strong></p><p>Yeah, it is a very good time of year for eating. We should have talked more about food maybe?</p><p><strong>Virginia</strong></p><p>That is a good point. Our tomatoes in the garden are going gangbusters. I’ve made some great sauces. I’m having a lot of cheese and tomato sandwiches. toasted and not toasted. Delightful.</p><p>Well, this was a good family meeting catch up. I think we’ve covered a lot of ground. I’m excited to hear what folks are feeling about their dressing issues, and airlines, all the stuff we got into today.</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="http://patreon.com/bigundies" target="_blank">Big Undies</a></em><em>!</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 25 Sep 2025 09:01:48 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Welcome to Indulgence Gospel After Dark!</strong></p><p><strong>We are </strong><strong><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a></strong><strong> and  </strong><strong><a href="https://patreon.com/cw/virginiasolesmith" target="_blank">Virginia Sole-Smith</a></strong><strong>. </strong></p><p>These episodes are usually just for <a href="http://patreon.com/virginiasolesmith/join" target="_blank">our Extra Butter membership tier</a> — but today we’re releasing this one to the whole list. So enjoy! (And if you love it, <a href="http://patreon.com/virginiasolesmith/join" target="_blank">go paid </a>so you don’t miss the next one!) </p><h3>Episode 212 Transcript</h3><p><strong>Corinne</strong></p><p><strong>Today is a family meeting episode.</strong> We’re catching up on summer breaks, back to school, and a whole bunch of diet culture news stories that we’ve been wanting to discuss with you all.</p><p><strong>Virginia</strong></p><p>We’re also remembering how to make a podcast, because we haven’t recorded together in like six weeks. And it didn’t start off great. But I think we’re ready to go now.</p><p><strong>Corinne</strong></p><p>Someone definitely said, “What day is it?”</p><p><strong>Virginia</strong></p><p>It’s hard coming out of summer mode. I don’t know if you feel that because you don’t have kids, during back to school, but it is a culture shift.</p><p><strong>Corinne</strong></p><p>I don’t think I feel the back to school thing as much, but I’m still in Maine, and it’s actively fall. It’s actively getting cold, and I’m just like, <em>what is happening?</em> I feel this pressure to do something, but I’m not sure what? Hibernate?</p><p><strong>Virginia</strong></p><p>“Should I buy a notebook? Should I be wearing fleece? I could go either way.” I don’t know. It’s weird. It <em>is</em> the start of fall. So we are moving into fall mindset. But like, don’t rush me, you know? The dahlias bloom till first frost. That’s my summer.</p><p><strong>Corinne</strong></p><p>Summer is so brief.</p><p><strong>Virginia</strong></p><p><strong>I’m having a lot of clothing feelings right now.</strong> I am not in a good place getting dressed, and it is for sure weather related, shoulder season-related. I’m in my annual conundrum of when do the Birkenstocks go away? <strong>When must our toes be covered for polite society? Am I showing arms?</strong> I just I don’t even know how to get dressed. I hate all my clothes. Everything’s terrible.</p><p><strong>Corinne</strong></p><p>I think this is part of what I’m feeling. <strong>I don’t have enough warm clothes and I also don’t want to buy </strong><strong><a href="https://bigundies.substack.com/p/i-wore-18-pieces-of-clothing-for" target="_blank">another pair of sweatpants.</a></strong></p><p><strong>Virginia</strong></p><p>And you’re traveling. So you’re like, “I have warm clothes at home.” Didn’t bring them because you didn’t understand, even though you grew up in Maine and should remember that fall starts quite early there.</p><p><strong>Corinne</strong></p><p>I need to get it tattooed on my body. <em>Bring a sweater, bring sweatpants.</em></p><p><strong>Virginia</strong></p><p>Well, to be fair for this Maine trip, you were really focused on <a href="https://bigundies.substack.com/p/what-to-wear-to-a-wedding-in-maine" target="_blank">your sister’s wedding. </a>You had your nephew. You’ve had a lot going on.</p><p><strong>Corinne</strong></p><p>I was very focused on August, and really not thinking about September.</p><p><strong>Virginia</strong></p><p>Will we even exist after? I mean, that’s how it always is when you’re gearing up for a big event, the post-event doesn’t exist.</p><p>And I don’t know if you do the thing where you’re like, <em>well, I can deal with that after the big event.</em> And then suddenly it’s after the big event. You’re like, <em>well, now there’s 47 things I need to deal with.</em></p><p><strong>Corinne</strong></p><p>I absolutely do that. Now I’m like, wait. How and when do I get back to New Mexico? Am I going back to New Mexico ever? In which case maybe I do need to buy sweatpants?</p><p><strong>Virginia</strong></p><p>It’s so hard. Even without a wedding —I feel like all summer, because I have pretty skeleton childcare and I’m wanting to take time off, and it’s a privilege that our job allows some flexibility like that, so when I get requests to, like, do a podcast, do a special thing. I’m like, “Talk to me in September. I can’t do it this summer. Summer mode Virginia can’t do anything extra!” </p><p><strong>And now I’ve just spent the week saying no to lots of things, because September me can’t do it either.</strong> That was folly. I should have just said no the first time!</p><p>That’s one of those life lessons I’m always relearning that’s really funny. If it’s not an instant yes, it’s a no. And I so often fall into the trap of <em>it’s not an instant yes, so let me kick that can down the curb a little bit</em>, and then then I feel ruder because they come back and I’m like, no, I’m sorry. Actually, we were never going to do that.</p><p><strong>Corinne</strong></p><p>As someone who’s been on the other side of that where, like, I’ll reach out to someone for <a href="https://bigundies.substack.com/t/style-questionnaire" target="_blank">the Style Questionnaire,</a> and they’ll be like, “Oh, can you ask me in two months?” And then when I reach out in two months, and they’re like, “No.”</p><p><strong>Virginia</strong></p><p>Totally. I’m on the other side of it all the time when we’re booking podcast guests. So I’m completely aware of how shitty it feels. So I have a resolution. <strong>Summer Virginia just has to say no to things and not push it to Fall Virginia.</strong> Everyone hold me accountable next summer, because I’m so sorry to everybody I’ve said no to this week, but September is a real intense parenting month. There are just a lot of moving parts.I get 62 emails a day from the school. The middle school just announced back to school night will be tomorrow. They told us yesterday! </p><p>One cool thing is, my older kid is in seventh grade now, so I no longer have to scramble for babysitters, which is a real achievement unlocked. Although she’s going to realize at some point that she should increase her rates with me.</p><p><strong>Corinne</strong></p><p>Oh, you pay her!</p><p><strong>Virginia</strong></p><p>For stuff where I’m going to be out of the house and need her to put her sister to bed. It’s one thing, if I’m like, “I’m going to the store, you guys don’t want to come.” Fine. You can doodle around at home. And it’s not even really babysitting. She’s going to ignore her the whole time. But I’m going to be out from 6 to 8pm tomorrow night. I need her to actually make sure her younger sibling gets in pajamas and brushes teeth and, moves towards bed. I’m not expecting them to be <em>in</em> bed when I get home, but I would like them to not be nowhere close.</p><p><strong>Corinne</strong></p><p>That’s really sweet.</p><p><strong>Virginia</strong></p><p>Plus we have some big stuff in the works for both Burnt Toast and <a href="http://patreon.com/bigundies" target="_blank">Big Undies</a>, which we cannot discuss just yet. <strong>Yes, I am actively teasing it for you all.</strong></p><p><strong>Corinne</strong></p><p>You’re going to bring that up now?! I feel like we should mention it at the end.</p><p><strong>Virginia</strong></p><p>I think we can mention it whenever we feel like? I think they’re probably like, “Why are they both doing reader surveys? What’s going on?” And we can’t say yet, but there’s something going on, and it’s also requiring a lot of our time and attention.</p><p><strong>Corinne</strong></p><p>We’re really busy. But I think it’s going to be really good, and everyone’s going to love it.</p><p><strong>Virginia</strong></p><p><strong>In the meantime, though: What are we wearing?</strong> Real talk, what are we wearing to get through this weird it’s not summer, it’s not fall, it’s some hybrid state. Are you still wearing open toed shoes? Sandals?</p><p><strong>Corinne</strong></p><p>No, I’m not.</p><p><strong>Virginia</strong></p><p>Okay. Should I stop, too?</p><p><strong>Corinne</strong></p><p>I mean, I’m only not because I’m cold. It depends on if you’re cold. I also think now is kind of the perfect time for socks with sandals.</p><p><strong>Virginia</strong></p><p>Most of my sandals are something between my toes style. </p><p><strong>Corinne</strong></p><p>Oh, I was thinking, like, socks with Birkenstocks.</p><p><strong>Virginia</strong></p><p>Ah! I do have some of the two strap Birkenstocks, and I don’t tend to wear them a lot in summer. Maybe I should experiment!</p><p><strong>Corinne</strong></p><p>I feel like, when you wear socks with the two strap Birkenstocks, they become really cozy.</p><p><strong>Virginia</strong></p><p>I don’t wear them a lot in summer because I don’t have particularly wide feet, and they’re a little wide on me. But the sock would solve for that! And they would be cozy… all right, I’m going to experiment with this, as part of my shoulder season style.</p><p><strong>Corinne</strong></p><p><strong>I’m still figuring out my fall must haves, which is one of my favorite topics.</strong> Although I will say I feel like this year I’ve seen a lot of people posting like, “I don’t want to hear about back to school, or I don’t want to hear about fall fashion.”</p><p><strong>Virginia</strong></p><p>I have terrible news for people about this podcast. </p><p><strong>Corinne</strong></p><p>I feel it’s very light hearted. It could be literally anything like, who cares? We are entering fall, so…</p><p><strong>Virginia</strong></p><p>Time is passing.</p><p><strong>Corinne</strong></p><p>I am getting cold. I do want to put on socks with my sandals and sweatshirts.</p><p><strong>Virginia</strong></p><p>Trigger warning for anyone who is not available for a fall fashion conversation.</p><p><strong>Corinne</strong></p><p>Maybe by the time this comes out, people will be ready.</p><p><strong>I know this is like florals for spring, but I’m feeling for fall… brown pants.</strong></p><p><strong>Virginia</strong></p><p>Wait, what? You’re blowing my mind? You’ve been feeling brown for a little while. </p><p><strong>Corinne</strong></p><p>Brown has been ramping up. I’m wearing brown pants right now.</p><p><strong>Virginia</strong></p><p>Is it one of your colors, <a href="https://patreon.com/posts/140394905" target="_blank">as a true spring</a>?</p><p><strong>Corinne</strong></p><p>Well, I do think there are definitely some camels. And I think brown is preferable to black. So I’m thinking brown pants instead of black pants.</p><p><strong>Virginia</strong></p><p>Oh, I don’t even know <em>what</em> I’m thinking about pants. I’m thinking frustration with pants. I have <a href="https://go.shopmy.us/p-26135895" target="_blank">my one pair of jeans that I reliably wear</a>. I think I need to order another pair in case they stop making them. I’m at a scarcity mindset point with those Gap jeans. I mean, they <em>aren’t</em> going to stop making them. They’ve had them for years, but I just feel like I need an insurance policy.</p><p><strong>Corinne</strong></p><p>Do you fit other Gap pants, or just the jeans?</p><p><strong>Virginia</strong></p><p>I only buy that one pair of jeans. I mean<strong>, I generally try not to shop at the Gap because they do not have a plus size section.</strong></p><p><strong>Corinne</strong></p><p>But they <em>do</em> have some really cute stuff.</p><p><strong>Virginia</strong></p><p>It’s gross though! Make it bigger.</p><p><strong>Corinne</strong></p><p>If it fits you, maybe you should buy it.</p><p><strong>Virginia</strong></p><p>Corinne is like, “Or counterpoint, <em>don’t</em> take a stand.”</p><p><strong>Corinne</strong></p><p>I’m always sending links to my straight-size sister for stuff at the Gap that I think she should buy.</p><p><strong>Virginia</strong></p><p>They do have some really cute stuff, but it infuriates me that Old Navy can make plus sizes, and Gap cannot, and Banana Republic really cannot. It’s just like, hello, class system, capitalism. It’s so revolting.</p><p><strong>Corinne</strong></p><p>Oh, my God. Do you know what else I’m feeling outraged about? <strong>I went thrift shopping here a couple weeks ago, and I found some vintage Land’s End that was in sizes that they don’t make anymore.</strong></p><p><strong>Virginia</strong></p><p>Wow, that’s rude.</p><p><strong>Corinne</strong></p><p>It was a 4X! So they used to be way more 26/28 or 28/30. So they also, at some point, kind of cut back.</p><p><strong>Virginia</strong></p><p>They do, at least legitimately have a section called plus size, though.</p><p><strong>Corinne</strong></p><p>They do, but it clearly used to be bigger.</p><p><strong>Virginia</strong></p><p>No, no, no. I’m not saying it’s great. </p><p>I am wearing <a href="https://go.shopmy.us/p-14283786" target="_blank">my favorite joggers</a> a lot, because I think I’m really resisting the shift back to hard pants.</p><p><strong>Corinne</strong></p><p>How do you feel about trousers, like a pleated trouser kind of pant?</p><p><strong>Virginia</strong></p><p>Is that comfortable for working from home? A pleated trouser?</p><p><strong>Corinne</strong></p><p>Well, I feel like they’re comfortable because they’re kind of baggy but narrower at the bottom, you know?</p><p>Virginia</p><p>I do love a tapered ankle. </p><p>I also<a href="https://patreon.com/posts/140039656" target="_blank"> unpaused my Nuuly</a>. And I did get <a href="https://go.shopmy.us/p-26136449" target="_blank">a blue corduroy pair of pants</a> from them that it hasn’t been quite cold enough to wear because shoulder seasons. Corduroy, to me is like a real like we are fully in cold weather fabric. And when it’s 50 in the morning, but 75 by lunchtime, am I going to be hot in corduroys? I guess I should just start wearing them and see.</p><p><strong>Corinne</strong></p><p>Are they jeans style? </p><p><strong>Virginia</strong></p><p>They’re slightly cropped so that’s another reason to wear them now, while I can still have bare ankles. They’re slightly cropped and slightly flared, and they’re like a royal blue corduroy.</p><p>They’re Pilcro, which is an Anthropologie brand and I know we feel gross about Anthropologie. But when it comes to pants, <strong>I think Corinne is saying we can’t have moral stances because pants are so hard to find.</strong> Other things, yes.</p><p><strong>Corinne</strong></p><p>It’s just hard.</p><p><strong>Virginia</strong></p><p>I’m not excited about clothes right now. I want to feel more excited. Maybe I need to think about what my fall must haves are. Maybe I need to make a pin board or something.</p><p><strong>Corinne</strong></p><p>I think that’s a good idea. Is there anything you’re feeling excited about? I remember the last episode you were talking about <a href="https://go.shopmy.us/p-25041685" target="_blank">those Imbodhi pants.</a></p><p><strong>Virginia</strong></p><p>Oh yeah. They’ve really become lounge around the house pants, and they’re great, but they’re very thin. Imbodhi feels like a brand you could not wear once it gets cold.</p><p>Although,  <a href="https://go.shopmy.us/p-25863339" target="_blank">the jumpsuit</a> I have from them in periwinkle—which does feel like a very summery color to me—I also got black. And over the summer it felt a little <em>too</em> black jumpsuit. It felt like too formal or something. But I’ve been enjoying it as a transition piece. I am still wearing it with sandals. I think it would look cute with maybe my Veja sneakers, though, and then layering over <a href="https://go.shopmy.us/p-25863272" target="_blank">my denim shirt from Universal Standard</a>, like open over it.</p><p>I’m glad we’re talking about this, because <strong>that’s what I’m going to wear to back to school night tomorrow night,</strong> which is a high pressure dressing occasion.</p><p><strong>Corinne</strong></p><p>I can see that.</p><p><strong>Virginia</strong></p><p>You don’t want to look like you tried too hard, but you also don’t want to look like you came in pajamas. <strong>Lots of yoga moms, a lot of pressure.</strong> Okay, I’m going to wear that black jumpsuit. I’m glad we talked about that. That’s been a good transition piece.</p><p><strong>Corinne</strong></p><p>Yeah, okay, well, speaking of transitions, I want to ask you about something else. <strong>Are you familiar with the Bechdel Test?</strong></p><p><strong>Virginia</strong></p><p>Yes.</p><p><strong>Corinne</strong></p><p><strong>Don’t you think we should have a Bechdel test for anti-fatness?</strong> And/or diets? Like, does this piece of culture have a fat character who’s not the bad guy, or on a weight loss journey, or being bullied for their size?</p><p><em>[</em><em><strong>Post-recording note:</strong></em><em> </em><em><a href="https://substack.com/profile/698233-rebecca-bodenheimer" target="_blank">Rebecca Bodenheimer</a></em><em> reached out after this episode aired to let us know she wrote about this exact concept for the LA Times in 2020. </em><em><a href="https://www.latimes.com/entertainment-arts/tv/story/2020-03-24/this-is-us-shrill-dietland-bechdel-test-female-body-representation" target="_blank">Read her excellent piece here!</a></em><em>]</em></p><p><strong>Virginia</strong></p><p>Oohhh… OK, so what would our terms be? They can’t be the fat villain.</p><p><strong>Corinne</strong></p><p>Well, I feel like there’s one list for anti fatness, and one would be a piece of culture or whatever that doesn’t discuss dieting or weight loss. And I don’t know if it should all be one under one Bechdel test umbrella, or if it should be two different tests.</p><p><strong>Virginia</strong></p><p>I feel like it’s related. Wait, I need to look up<a href="https://bechdeltest.com/" target="_blank"> the actual Bechdel Test criteria.</a></p><p><strong>Corinne</strong></p><p>It’s like, does the movie have two female characters talking about something other than a man.</p><p><strong>Virginia</strong></p><p>The work must feature at least two women.</p><p>They must talk to each other. </p><p>And their conversation must be about something other than a man.</p><p>I was just watching <em>Your Friends and Neighbors</em>, that new John Hamm show about super rich people stealing from each other, and it’s very entertaining, but it fails the Bechdel test so dramatically. It’s got Amanda Peet in it! She’s so smart and funny, and all she does is talk about her ex husband and how much she loves him. And I’m just like, fail, fail, fail. </p><p>Anyway, okay, I love this idea.</p><p><strong>Corinne</strong></p><p>So it’s like, does it have a fat character?</p><p><strong>Virginia</strong></p><p>Wait, I think it should have more than one fat character.</p><p><strong>Corinne</strong></p><p>That bar is too high. I feel like we have to be able to name something that passes the test. And what are we calling the test? The Burnt Toast Test?</p><p><strong>Virginia</strong></p><p>We can workshop names in the comments.</p><p><strong>Corinne</strong></p><p>We need  a famous fat person to name it after, maybe.</p><p><strong>Virginia</strong></p><p>Well, I guess Allison Bechdel named it after herself. <strong>So it could be the Fay test, because you did this. The Corinne Fay test.</strong></p><p><strong>Corinne</strong></p><p>Oh, God.</p><p><strong>So it has to have one fat character, they have to talk about something other than weight loss, and they can’t be the villain.</strong></p><p><strong>Virginia</strong></p><p>I would like them not to be the sidekick, too. I think it’s a central fat character.</p><p><strong>Corinne</strong></p><p>Can we name anything that passes?</p><p><strong>Virginia</strong></p><p><em>Shrill</em> by <a href="https://substack.com/profile/10266-lindy-west" target="_blank">Lindy West</a>. And <em>Too Much.</em> Well, Lena Dunham doesn’t totally pass the Bechdel Test, but she passes the fat test.</p><p><strong>Corinne</strong></p><p>See, it gets very complicated. This is intersectionality!</p><p><strong>Virginia</strong></p><p>We strive for an intersectional world where the shows pass all the tests. This is such an interesting topic. I love this.</p><p><strong>Corinne</strong></p><p>I was also thinking about it because on my drive out, I read two of these Vera Stanhope mysteries. Have you read any of these?</p><p><strong>Virginia</strong></p><p>I have not.</p><p><strong>Corinne</strong></p><p>The main detective woman is fat, and I feel like it’ mostly fine. Like, 90% of the time they’re just talking about her, she’s fat, and she’s sloppy. She’s a sloppy fat person. And then, like, occasionally, there’ll be like, a sentence or two where I’m like, <em>Ooh, I didn’t like that.</em></p><p><strong>Virginia</strong></p><p>It’s so deflating when you have something that’s seeming good, and then it takes a turn on you real fast.</p><p><strong>Corinne</strong></p><p>So would that pass the the fat Bechdel Test? Or whatever? Probably would.</p><p><strong>Virginia</strong></p><p>Because it’s as good as we can get.</p><p><strong>Corinne</strong></p><p>She’s the main character and not talking about dieting, really.</p><p><strong>Virginia</strong></p><p>Yeah, wait, so where does it fall apart for you?</p><p><strong>Corinne</strong></p><p>I should have brought an example, but I feel like occasionally there will be narration about her, and it’s suddenly like, “her body was disgusting,” you know? </p><p><strong>Virginia</strong></p><p>Oh God! I was thinking she maybe lumbered, or she sat heavily, or something. And you’re like—</p><p><strong>Corinne</strong></p><p>Yes. She sat heavily, that kind of thing. And I’m like, okay, sure.</p><p>But occasionally there’s just a twinge where I’m like, <em>oh, you do kind of hate fat people.</em></p><p><strong>Virginia</strong></p><p>I would then like that author to read <a href="https://substack.com/profile/210635-laura-lippman" target="_blank">Laura Lippman</a>’s work. Because Laura Lippman—regular Burnt Toasty! Hi, Laura!—has been doing such good work as a thin author to really work on her fat representation. And I just read <em><a href="https://splitrockbks.com/book/9780062998101" target="_blank">Murder Takes a Vacation,</a></em><a href="https://splitrockbks.com/book/9780062998101" target="_blank"> </a>which is one of Laura’s most recent novels, and it’s such a good read. Her protagonist, Mrs. Blossom, I believe was previously a side character in other novels who now has her own book. And the way she writes about body stuff in there is like… <strong>Laura’s been doing the work. She’s been really doing the work. It for sure, passes the Fay Fat Test.</strong></p><p><strong>Corinne</strong></p><p>That’s awesome.</p><p><strong>Virginia</strong></p><p>So everyone check that out. And I would like Ann Cleeves to be reading Laura Lippman.</p><p>Should we talk about airplanes? Are you in a safe space to talk about airplane feelings?</p><p><strong>Corinne</strong></p><p>Sure. Yes.</p><p><strong>Virginia</strong></p><p>Corinne was <a href="https://www.washingtonpost.com/travel/2025/08/22/southwest-policy-plus-size/" target="_blank">just quoted</a> in <em>The Washington Post</em>, which is very exciting, alongside Tigress Osborne, friend of the show, Executive Director of <a href="https://www.washingtonpost.com/travel/2025/08/22/southwest-policy-plus-size/" target="_blank">NAAFA</a>, about how Southwest Airlines is changing their passenger of size policy. </p><p>Do you want to brief us on what’s happening there?</p><p><strong>Corinne</strong></p><p>So Southwest has had a policy in which a “customer of size,” meaning a person who doesn’t fit between two plane arm rests, can book two seats and be refunded for the second seat. Or you could show up at the airport day of, and ask for two seats. And not have to pay up front and then be refunded.</p><p>And in the past couple of months, this policy has somehow gotten really wobbly. I’ve heard all these anecdotal stories about people showing up at the airport and having Southwest tell them, “You’re not going to be able to do this anymore.” Like, don’t expect to show up and be able to book a second seat. You need to do it in advance. Blah, blah, blah.</p><p>Now Southwest has come out and said they’re changing the policy. They’re also implementing assigned seating, which they didn’t used to have. <strong>So going forward, you are going to have to book two seats in advance, and you will only be refunded </strong><em><strong>if</strong></em><strong> there are empty seats on the plane.</strong> Which, when are there ever empty seats?</p><p><strong>Virginia</strong></p><p>There are never empty seats on the plane? Never happens.</p><p>I don’t understand, because you needed two seats before, you still need two seats. So why does it matter whether there’s an empty seat or not? My brain breaks trying to follow the logic.</p><p><strong>Corinne</strong></p><p>I think the logic says like they could have sold the second seat to someone else.</p><p><strong>Virginia</strong></p><p>But then <strong>they’re not selling seats that work for people who are paying money to be there.</strong> Like, they’re taking your money, but if you can’t fit on the plane, then they just took your money. It’s so shady,</p><p><strong>Corinne</strong></p><p>And <strong>people who </strong><em><strong>don’t</strong></em><strong> need a whole seat don’t pay less.</strong></p><p><strong>Virginia</strong></p><p>Over the age of two, your children do not get discounts for the fact that, they are using a third of a seat. You pay the same price for a child. </p><p><strong>Corinne</strong></p><p>Yep. It’s really sad, and it’s making life harder and sadder for a lot of people.</p><p><strong>Virginia</strong></p><p>I’m curious if another airline will step up on this. I think NAAFA has been doing a good job of making noise about this. I think people are putting pressure on them. It will be interesting if someone else realizes this is like a marketing opportunity.</p><p><strong>Corinne</strong></p><p>I think, they absolutely will not.</p><p><strong>Virginia</strong></p><p>Well, I’m not naive enough to think someone would do it just because it’s the right thing to do. But <strong>I’m hoping maybe one of Southwest’s direct competitors would realize it’s an opportunity.</strong></p><p><strong>Corinne</strong></p><p>But I think that Southwest previously <em>was</em> the that airline. I think they were using that to their advantage, and now I think they’ve just been like, “It’s not worth it.” I think Alaska has the same policy where you can book two seats, and then if there is an empty seat, they’ll refund it.</p><p><strong>Virginia</strong></p><p>Well that’s great because Alaska flies so many places, people need to go.</p><p><strong>Corinne</strong></p><p>Well, if you’re in the if you’re in the part of the country where I live, they do! But.</p><p><strong>Virginia</strong></p><p>Oh! That’s good to know.</p><p><strong>Corinne</strong></p><p>I think they’re more on a competition level with Southwest versus like United or something, right? I don’t think United or Delta even has a customer of size policy.</p><p><strong>Virginia</strong></p><p>They’ve never cared.</p><p><strong>Corinne</strong></p><p>There’s no way to even book a second ticket for yourself, even if you want to just straight up pay for it.</p><p><strong>Virginia</strong></p><p>It leaves you the option of figuring out if you can afford business class to have a bigger seat. And that makes flying so much more expensive.</p><p><strong>Corinne</strong></p><p>Right? And it’s also just like, does business class fit everyone? Probably not.</p><p><strong>Virginia</strong></p><p>Well, we’re mad about that, but I did, like seeing you in <em>the Washington Post</em> article saying smart things. So thank you. Thanks your advocacy.</p><p>Let’s see what else has been going on… <em>The Guardian</em> had <a href="https://www.theguardian.com/wellness/2025/aug/14/ozempic-weight-loss" target="_blank">this interesting piece</a>, which I’m quoted in a little bit, by Andrea Javor. She’s articulating something I’ve seen a few people starting to talk about, which is <strong>the experience of being on Ozempic and </strong><em><strong>not</strong></em><strong> losing weight from it.</strong></p><p>And I think this is an interesting kind of under the radar piece of the whole GLP1s discourse. <strong>Some folks are non-responders, whether because they stay on a lower dose by choice, and it improves their numbers, but they don’t really lose weight, or some folks just don’t really lose weight on it.</strong> Her piece really articulates her feelings of shame and failure that this thing that’s supposed to be a silver bullet didn’t work for her.</p><p><strong>Corinne</strong></p><p>When I started reading the piece, I was extremely confused, because the the author has diabetes, but type one diabetes, and these drugs don’t help with type one diabetes. She eventually goes on it, just for weight loss. So what it didn’t work for was weight loss, And I think it actually may have ended up helping with her, like A1C, and stuff. </p><p>I agree that it does a good job of looking at the feelings that come along with that. And I do think, this does happen, and it’s not being talked about as as much as it’s happening probably.</p><p><strong>Virginia</strong></p><p>It feels important to highlight it in this moment where we have Serena Williams talking, about her husband’s telehealth company and promoting her use of GLP1s. And we had <a href="https://open.substack.com/chat/posts/130d712f-14ce-45be-b647-d7e0878e57ac" target="_blank">a great chat on Substack chat about the whole Serena Williams of it all.</a> So I won’t rehash that whole discourse here. </p><p>I also think that’s a conversation where I want to hear from Black women. <a href="https://substack.com/profile/88770578-chrissy-king" target="_blank">Chrissy King</a> wrote <a href="https://chrissyking.substack.com/p/serena-williams-glp-1s-and-the-intersection" target="_blank">an incredible piece</a>. I also really appreciated <a href="https://podcasts.apple.com/bs/podcast/all-billionaires-are-kinda-bad/id1637476174?i=1000723655153" target="_blank">the conversation</a> that Sam Sanders, Zach Stafford and <a href="https://substack.com/profile/4217461-saeed-jones" target="_blank">Saeed Jones</a> had on Vibe Check about it. </p><p>So, I don’t need to get into Serena’s personal choices. But it does mean, we have another huge, very admired celebrity pushing into the conversation again to say, “This is this magic trick. This is the thing I was always looking for. It finally worked for me” And we are all vulnerable to that messaging. So it’s important to read stories like this one and understand oh, it really <em>doesn’t</em> actually work for everybody. <strong>Setting aside whether we think people should be pursuing weight loss, this isn’t necessarily going to be guaranteed, amazing results. </strong></p><p><strong>Corinne</strong></p><p>Another interesting article that I thought maybe would want to mention is the the one in <em>The Cut</em> about ARFID.</p><p><strong>Virginia</strong></p><p>This was a great cover story in <em>New York Magazine</em>. The headline is <a href="https://www.thecut.com/article/what-is-arfid-eating-disorder-kids-diagnosis-rising.html" target="_blank">The Monster at the Dinner Table</a>, and it’s basically just encapsulating that ARFID has really been on the rise in recent years, and I think a lot of that is just because now we know what it is and we can diagnose it.</p><p>But it did include a pretty interesting discussion of what causes kids to lose the instinct to eat, what things get in the way of it. Like, it can be trauma, it can be a feature of autism. It can be a choking experience, all sorts of different things.</p><p><strong>Corinne</strong></p><p>ARFID is one of those conditions that I feel like I barely knew about before TikTok, and then I’ve just seen so much stuff about it on Tiktok.</p><p><strong>Virginia</strong></p><p>It only became a diagnosis in 2013, so it’s very, very new. My kiddo would have been diagnosed with it, if it was more fully in the vernacular at that point, but it wasn’t. So we were just told it was a “pediatric feeding disorder” type of thing. But it was very vague.</p><p>I think it’s great it’s getting more attention. Both for kids and adults. It can be such a source of anxiety and shame for parents. It is so much work. It is very difficult, and it’s harder than it should be because of diet culture, because of all the pressure put on parents to feed our kids certain ways. <strong>The backlash against ultraprocessed foods is really not helping anyone navigate ARFID.</strong> I can’t underscore that enough, really not helping. No one needs to feel shame about your kid living on chicken nuggets or frozen burritos or whatever it is.</p><p><strong>Corinne</strong></p><p>The amount of stigma against people who eat certain ways is nuts.</p><p><strong>Virginia</strong></p><p>It’s nuts and it’s sad.</p><p><strong>Corinne</strong></p><p>Yeah it’s socially isolating.</p><p><strong>Virginia</strong></p><p>It is harder to share, right? It’s very socially isolating, and it’s sad for the people around them. Anytime you’re navigating eating together with someone with food restrictions, it does create barriers and extra work and more you have to navigate.</p><p>But if we didn’t have that layer of stigma over it, where it’s like, it’s probably the mom’s fault, if only they like more whole foods at home, blah, blah, blah, blah, blah. Like, if we didn’t have all of that, you could focus just on the logistics are hard enough. You don’t need the shame.</p><p>So many sad topics. Airlines are terrible. Virginia doesn’t have any clothes to wear. ARFID is sad. Do we have anything to bring it up?</p><p><strong>Corinne</strong></p><p>Well, our exciting news? </p><p><strong>Virginia</strong></p><p>Oh, right! We are working on some very fun things.</p><p>It is exciting to think about new directions that Burnt Toast and Big Undies are going in. So stay tuned. Don’t worry, it’s not a reality TV show.</p><p>Butter</p><p><strong>Virginia</strong></p><p>Okay, my Butter is adjacent to the wardrobe frustration conversation. Which is: I have started cutting the collars off a lot of my shirts.</p><p>To back up: Last month, I’m <a href="https://patreon.com/posts/140039477" target="_blank">on vacation in Cape Cod</a> with my sister, and she comes down looking extremely cute. She’s wearing a graphic tee tucked into a long maxi skirt. And I was like, “This whole thing is delightful. What’s happening here?” And she was like, “Well, this shirt was actually too small for me, but I realized if I just cut the collar off it, it opened up the neck enough that then the shirt, the whole shirt fit better.” And she could still wear this cute shirt. And she said she got the idea from watching <em>Somebody Somewhere</em>, because Bridgett Everett cuts the collars off all her shirts.</p><p><strong>Corinne</strong></p><p>Oh yes! That was my signature look when I was 18. A Hanes T-shirt with the collar cut off.</p><p><strong>Virginia</strong></p><p>I’m dressing like 18-year-old Corinne, and I’m here for it! </p><p>But I’ve realized, frequently a place that something doesn’t fit me is my neck. I’ve talked about feelings about <a href="https://patreon.com/posts/140039131" target="_blank">chins and necks.</a> </p><p>I have many complicated feelings about chins and necks. This is one place where my fatness sits. So the shirt might otherwise fit okay, but it doesn’t fit my neck, and then it feels tight and it’s a miserable feeling. So at the end of our trip, I wanted to buy a Cape Cod sweatshirt, because there were some really cute sweatshirts. But they were not size inclusive. So I was like, <em>can I make this extra large work?</em> And it was a little small, but I cut the collar off, and now it’s okay.</p><p>And then I did it with my old Harris Walz T-shirt from the election. It was a cute stripe. I just really liked the stripe. And I was like, <em>Oh, I could still wear this if I get the collar off it.</em> And a couple other things. I’ve just been, like, cutting collars off shirts that are uncomfortable. I’m into it!</p><p><strong>Corinne</strong></p><p>I think that’s a great Butter. I’m into any kind of clothes modification that will make you wear stuff that you wouldn’t otherwise wear.</p><p><strong>Virginia</strong></p><p>It was a good solution for a couple of things in my closet that I did like, but I was not reaching for. And now I’ll use them again. And the key I figured out, because I experimented with a couple ways to cut it, is really just cut right along the seam of the sewed on collar. You might think that’s going to not open it up enough, but it will stretch once you start wearing it. you could always cut more if you needed to, but that seems to have done it for me.</p><p><strong>Corinne</strong></p><p>Okay, well, I want to recommend a recipe, and I feel like I possibly mentioned this before. I’m staying with my mom, and we’ve been making this recipe from the <em>New York Times</em> called s<a href="https://cooking.nytimes.com/recipes/1025484-stuffed-zucchini" target="_blank">tuffed zucchini</a>, and it’s a really good recipe for if you have a surplus of zucchini, which a lot of people do this time of year. </p><p>You kind of scoop out the middle of a zucchini and then mix some of that together with, like, sausage, tomatoes, basil, and then put it back in the zucchini and bake it with, like, some crispy breadcrumbs, and it’s so good. I can literally, eat a whole zucchini in one sitting. Highly recommend.</p><p>Virginia</p><p>That sounds amazing. All right. Well, that makes me a little more excited about the season.</p><p><strong>Corinne</strong></p><p>Yeah, it is a very good time of year for eating. We should have talked more about food maybe?</p><p><strong>Virginia</strong></p><p>That is a good point. Our tomatoes in the garden are going gangbusters. I’ve made some great sauces. I’m having a lot of cheese and tomato sandwiches. toasted and not toasted. Delightful.</p><p>Well, this was a good family meeting catch up. I think we’ve covered a lot of ground. I’m excited to hear what folks are feeling about their dressing issues, and airlines, all the stuff we got into today.</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="http://patreon.com/bigundies" target="_blank">Big Undies</a></em><em>!</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>We Need a Fat Bechdel Test</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:33:43</itunes:duration>
      <itunes:summary>Welcome to Indulgence Gospel After Dark!We are Corinne Fay and  Virginia Sole-Smith. These episodes are usually just for our Extra Butter membership tier — but today we’re releasing this one to the whole list. So enjoy! (And if you love it, go paid so you don’t miss the next one!) Episode 212 TranscriptCorinneToday is a family meeting episode. We’re catching up on summer breaks, back to school, and a whole bunch of diet culture news stories that we’ve been wanting to discuss with you all.VirginiaWe’re also remembering how to make a podcast, because we haven’t recorded together in like six weeks. And it didn’t start off great. But I think we’re ready to go now.CorinneSomeone definitely said, “What day is it?”VirginiaIt’s hard coming out of summer mode. I don’t know if you feel that because you don’t have kids, during back to school, but it is a culture shift.CorinneI don’t think I feel the back to school thing as much, but I’m still in Maine, and it’s actively fall. It’s actively getting cold, and I’m just like, what is happening? I feel this pressure to do something, but I’m not sure what? Hibernate?Virginia“Should I buy a notebook? Should I be wearing fleece? I could go either way.” I don’t know. It’s weird. It is the start of fall. So we are moving into fall mindset. But like, don’t rush me, you know? The dahlias bloom till first frost. That’s my summer.CorinneSummer is so brief.VirginiaI’m having a lot of clothing feelings right now. I am not in a good place getting dressed, and it is for sure weather related, shoulder season-related. I’m in my annual conundrum of when do the Birkenstocks go away? When must our toes be covered for polite society? Am I showing arms? I just I don’t even know how to get dressed. I hate all my clothes. Everything’s terrible.CorinneI think this is part of what I’m feeling. I don’t have enough warm clothes and I also don’t want to buy another pair of sweatpants.VirginiaAnd you’re traveling. So you’re like, “I have warm clothes at home.” Didn’t bring them because you didn’t understand, even though you grew up in Maine and should remember that fall starts quite early there.CorinneI need to get it tattooed on my body. Bring a sweater, bring sweatpants.VirginiaWell, to be fair for this Maine trip, you were really focused on your sister’s wedding. You had your nephew. You’ve had a lot going on.CorinneI was very focused on August, and really not thinking about September.VirginiaWill we even exist after? I mean, that’s how it always is when you’re gearing up for a big event, the post-event doesn’t exist.And I don’t know if you do the thing where you’re like, well, I can deal with that after the big event. And then suddenly it’s after the big event. You’re like, well, now there’s 47 things I need to deal with.CorinneI absolutely do that. Now I’m like, wait. How and when do I get back to New Mexico? Am I going back to New Mexico ever? In which case maybe I do need to buy sweatpants?VirginiaIt’s so hard. Even without a wedding —I feel like all summer, because I have pretty skeleton childcare and I’m wanting to take time off, and it’s a privilege that our job allows some flexibility like that, so when I get requests to, like, do a podcast, do a special thing. I’m like, “Talk to me in September. I can’t do it this summer. Summer mode Virginia can’t do anything extra!” And now I’ve just spent the week saying no to lots of things, because September me can’t do it either. That was folly. I should have just said no the first time!That’s one of those life lessons I’m always relearning that’s really funny. If it’s not an instant yes, it’s a no. And I so often fall into the trap of it’s not an instant yes, so let me kick that can down the curb a little bit, and then then I feel ruder because they come back and I’m like, no, I’m sorry. Actually, we were never going to do that.CorinneAs someone who’s been on the other side of that where, like, I’ll reach out to someone for the Style Questionnaire, and they’ll be like, “Oh, can you ask me in two months?” And then when I reach out in two months, and they’re like, “No.”VirginiaTotally. I’m on the other side of it all the time when we’re booking podcast guests. So I’m completely aware of how shitty it feels. So I have a resolution. Summer Virginia just has to say no to things and not push it to Fall Virginia. Everyone hold me accountable next summer, because I’m so sorry to everybody I’ve said no to this week, but September is a real intense parenting month. There are just a lot of moving parts.I get 62 emails a day from the school. The middle school just announced back to school night will be tomorrow. They told us yesterday! One cool thing is, my older kid is in seventh grade now, so I no longer have to scramble for babysitters, which is a real achievement unlocked. Although she’s going to realize at some point that she should increase her rates with me.CorinneOh, you pay her!VirginiaFor stuff where I’m going to be out of the house and need her to put her sister to bed. It’s one thing, if I’m like, “I’m going to the store, you guys don’t want to come.” Fine. You can doodle around at home. And it’s not even really babysitting. She’s going to ignore her the whole time. But I’m going to be out from 6 to 8pm tomorrow night. I need her to actually make sure her younger sibling gets in pajamas and brushes teeth and, moves towards bed. I’m not expecting them to be in bed when I get home, but I would like them to not be nowhere close.CorinneThat’s really sweet.VirginiaPlus we have some big stuff in the works for both Burnt Toast and Big Undies, which we cannot discuss just yet. Yes, I am actively teasing it for you all.CorinneYou’re going to bring that up now?! I feel like we should mention it at the end.VirginiaI think we can mention it whenever we feel like? I think they’re probably like, “Why are they both doing reader surveys? What’s going on?” And we can’t say yet, but there’s something going on, and it’s also requiring a lot of our time and attention.CorinneWe’re really busy. But I think it’s going to be really good, and everyone’s going to love it.VirginiaIn the meantime, though: What are we wearing? Real talk, what are we wearing to get through this weird it’s not summer, it’s not fall, it’s some hybrid state. Are you still wearing open toed shoes? Sandals?CorinneNo, I’m not.VirginiaOkay. Should I stop, too?CorinneI mean, I’m only not because I’m cold. It depends on if you’re cold. I also think now is kind of the perfect time for socks with sandals.VirginiaMost of my sandals are something between my toes style. CorinneOh, I was thinking, like, socks with Birkenstocks.VirginiaAh! I do have some of the two strap Birkenstocks, and I don’t tend to wear them a lot in summer. Maybe I should experiment!CorinneI feel like, when you wear socks with the two strap Birkenstocks, they become really cozy.VirginiaI don’t wear them a lot in summer because I don’t have particularly wide feet, and they’re a little wide on me. But the sock would solve for that! And they would be cozy… all right, I’m going to experiment with this, as part of my shoulder season style.CorinneI’m still figuring out my fall must haves, which is one of my favorite topics. Although I will say I feel like this year I’ve seen a lot of people posting like, “I don’t want to hear about back to school, or I don’t want to hear about fall fashion.”VirginiaI have terrible news for people about this podcast. CorinneI feel it’s very light hearted. It could be literally anything like, who cares? We are entering fall, so…VirginiaTime is passing.CorinneI am getting cold. I do want to put on socks with my sandals and sweatshirts.VirginiaTrigger warning for anyone who is not available for a fall fashion conversation.CorinneMaybe by the time this comes out, people will be ready.I know this is like florals for spring, but I’m feeling for fall… brown pants.VirginiaWait, what? You’re blowing my mind? You’ve been feeling brown for a little while. CorinneBrown has been ramping up. I’m wearing brown pants right now.VirginiaIs it one of your colors, as a true spring?CorinneWell, I do think there are definitely some camels. And I think brown is preferable to black. So I’m thinking brown pants instead of black pants.VirginiaOh, I don’t even know what I’m thinking about pants. I’m thinking frustration with pants. I have my one pair of jeans that I reliably wear. I think I need to order another pair in case they stop making them. I’m at a scarcity mindset point with those Gap jeans. I mean, they aren’t going to stop making them. They’ve had them for years, but I just feel like I need an insurance policy.CorinneDo you fit other Gap pants, or just the jeans?VirginiaI only buy that one pair of jeans. I mean, I generally try not to shop at the Gap because they do not have a plus size section.CorinneBut they do have some really cute stuff.VirginiaIt’s gross though! Make it bigger.CorinneIf it fits you, maybe you should buy it.VirginiaCorinne is like, “Or counterpoint, don’t take a stand.”CorinneI’m always sending links to my straight-size sister for stuff at the Gap that I think she should buy.VirginiaThey do have some really cute stuff, but it infuriates me that Old Navy can make plus sizes, and Gap cannot, and Banana Republic really cannot. It’s just like, hello, class system, capitalism. It’s so revolting.CorinneOh, my God. Do you know what else I’m feeling outraged about? I went thrift shopping here a couple weeks ago, and I found some vintage Land’s End that was in sizes that they don’t make anymore.VirginiaWow, that’s rude.CorinneIt was a 4X! So they used to be way more 26/28 or 28/30. So they also, at some point, kind of cut back.VirginiaThey do, at least legitimately have a section called plus size, though.CorinneThey do, but it clearly used to be bigger.VirginiaNo, no, no. I’m not saying it’s great. I am wearing my favorite joggers a lot, because I think I’m really resisting the shift back to hard pants.CorinneHow do you feel about trousers, like a pleated trouser kind of pant?VirginiaIs that comfortable for working from home? A pleated trouser?CorinneWell, I feel like they’re comfortable because they’re kind of baggy but narrower at the bottom, you know?VirginiaI do love a tapered ankle. I also unpaused my Nuuly. And I did get a blue corduroy pair of pants from them that it hasn’t been quite cold enough to wear because shoulder seasons. Corduroy, to me is like a real like we are fully in cold weather fabric. And when it’s 50 in the morning, but 75 by lunchtime, am I going to be hot in corduroys? I guess I should just start wearing them and see.CorinneAre they jeans style? VirginiaThey’re slightly cropped so that’s another reason to wear them now, while I can still have bare ankles. They’re slightly cropped and slightly flared, and they’re like a royal blue corduroy.They’re Pilcro, which is an Anthropologie brand and I know we feel gross about Anthropologie. But when it comes to pants, I think Corinne is saying we can’t have moral stances because pants are so hard to find. Other things, yes.CorinneIt’s just hard.VirginiaI’m not excited about clothes right now. I want to feel more excited. Maybe I need to think about what my fall must haves are. Maybe I need to make a pin board or something.CorinneI think that’s a good idea. Is there anything you’re feeling excited about? I remember the last episode you were talking about those Imbodhi pants.VirginiaOh yeah. They’ve really become lounge around the house pants, and they’re great, but they’re very thin. Imbodhi feels like a brand you could not wear once it gets cold.Although,  the jumpsuit I have from them in periwinkle—which does feel like a very summery color to me—I also got black. And over the summer it felt a little too black jumpsuit. It felt like too formal or something. But I’ve been enjoying it as a transition piece. I am still wearing it with sandals. I think it would look cute with maybe my Veja sneakers, though, and then layering over my denim shirt from Universal Standard, like open over it.I’m glad we’re talking about this, because that’s what I’m going to wear to back to school night tomorrow night, which is a high pressure dressing occasion.CorinneI can see that.VirginiaYou don’t want to look like you tried too hard, but you also don’t want to look like you came in pajamas. Lots of yoga moms, a lot of pressure. Okay, I’m going to wear that black jumpsuit. I’m glad we talked about that. That’s been a good transition piece.CorinneYeah, okay, well, speaking of transitions, I want to ask you about something else. Are you familiar with the Bechdel Test?VirginiaYes.CorinneDon’t you think we should have a Bechdel test for anti-fatness? And/or diets? Like, does this piece of culture have a fat character who’s not the bad guy, or on a weight loss journey, or being bullied for their size?[Post-recording note: Rebecca Bodenheimer reached out after this episode aired to let us know she wrote about this exact concept for the LA Times in 2020. Read her excellent piece here!]VirginiaOohhh… OK, so what would our terms be? They can’t be the fat villain.CorinneWell, I feel like there’s one list for anti fatness, and one would be a piece of culture or whatever that doesn’t discuss dieting or weight loss. And I don’t know if it should all be one under one Bechdel test umbrella, or if it should be two different tests.VirginiaI feel like it’s related. Wait, I need to look up the actual Bechdel Test criteria.CorinneIt’s like, does the movie have two female characters talking about something other than a man.VirginiaThe work must feature at least two women.They must talk to each other. And their conversation must be about something other than a man.I was just watching Your Friends and Neighbors, that new John Hamm show about super rich people stealing from each other, and it’s very entertaining, but it fails the Bechdel test so dramatically. It’s got Amanda Peet in it! She’s so smart and funny, and all she does is talk about her ex husband and how much she loves him. And I’m just like, fail, fail, fail. Anyway, okay, I love this idea.CorinneSo it’s like, does it have a fat character?VirginiaWait, I think it should have more than one fat character.CorinneThat bar is too high. I feel like we have to be able to name something that passes the test. And what are we calling the test? The Burnt Toast Test?VirginiaWe can workshop names in the comments.CorinneWe need  a famous fat person to name it after, maybe.VirginiaWell, I guess Allison Bechdel named it after herself. So it could be the Fay test, because you did this. The Corinne Fay test.CorinneOh, God.So it has to have one fat character, they have to talk about something other than weight loss, and they can’t be the villain.VirginiaI would like them not to be the sidekick, too. I think it’s a central fat character.CorinneCan we name anything that passes?VirginiaShrill by Lindy West. And Too Much. Well, Lena Dunham doesn’t totally pass the Bechdel Test, but she passes the fat test.CorinneSee, it gets very complicated. This is intersectionality!VirginiaWe strive for an intersectional world where the shows pass all the tests. This is such an interesting topic. I love this.CorinneI was also thinking about it because on my drive out, I read two of these Vera Stanhope mysteries. Have you read any of these?VirginiaI have not.CorinneThe main detective woman is fat, and I feel like it’ mostly fine. Like, 90% of the time they’re just talking about her, she’s fat, and she’s sloppy. She’s a sloppy fat person. And then, like, occasionally, there’ll be like, a sentence or two where I’m like, Ooh, I didn’t like that.VirginiaIt’s so deflating when you have something that’s seeming good, and then it takes a turn on you real fast.CorinneSo would that pass the the fat Bechdel Test? Or whatever? Probably would.VirginiaBecause it’s as good as we can get.CorinneShe’s the main character and not talking about dieting, really.VirginiaYeah, wait, so where does it fall apart for you?CorinneI should have brought an example, but I feel like occasionally there will be narration about her, and it’s suddenly like, “her body was disgusting,” you know? VirginiaOh God! I was thinking she maybe lumbered, or she sat heavily, or something. And you’re like—CorinneYes. She sat heavily, that kind of thing. And I’m like, okay, sure.But occasionally there’s just a twinge where I’m like, oh, you do kind of hate fat people.VirginiaI would then like that author to read Laura Lippman’s work. Because Laura Lippman—regular Burnt Toasty! Hi, Laura!—has been doing such good work as a thin author to really work on her fat representation. And I just read Murder Takes a Vacation, which is one of Laura’s most recent novels, and it’s such a good read. Her protagonist, Mrs. Blossom, I believe was previously a side character in other novels who now has her own book. And the way she writes about body stuff in there is like… Laura’s been doing the work. She’s been really doing the work. It for sure, passes the Fay Fat Test.CorinneThat’s awesome.VirginiaSo everyone check that out. And I would like Ann Cleeves to be reading Laura Lippman.Should we talk about airplanes? Are you in a safe space to talk about airplane feelings?CorinneSure. Yes.VirginiaCorinne was just quoted in The Washington Post, which is very exciting, alongside Tigress Osborne, friend of the show, Executive Director of NAAFA, about how Southwest Airlines is changing their passenger of size policy. Do you want to brief us on what’s happening there?CorinneSo Southwest has had a policy in which a “customer of size,” meaning a person who doesn’t fit between two plane arm rests, can book two seats and be refunded for the second seat. Or you could show up at the airport day of, and ask for two seats. And not have to pay up front and then be refunded.And in the past couple of months, this policy has somehow gotten really wobbly. I’ve heard all these anecdotal stories about people showing up at the airport and having Southwest tell them, “You’re not going to be able to do this anymore.” Like, don’t expect to show up and be able to book a second seat. You need to do it in advance. Blah, blah, blah.Now Southwest has come out and said they’re changing the policy. They’re also implementing assigned seating, which they didn’t used to have. So going forward, you are going to have to book two seats in advance, and you will only be refunded if there are empty seats on the plane. Which, when are there ever empty seats?VirginiaThere are never empty seats on the plane? Never happens.I don’t understand, because you needed two seats before, you still need two seats. So why does it matter whether there’s an empty seat or not? My brain breaks trying to follow the logic.CorinneI think the logic says like they could have sold the second seat to someone else.VirginiaBut then they’re not selling seats that work for people who are paying money to be there. Like, they’re taking your money, but if you can’t fit on the plane, then they just took your money. It’s so shady,CorinneAnd people who don’t need a whole seat don’t pay less.VirginiaOver the age of two, your children do not get discounts for the fact that, they are using a third of a seat. You pay the same price for a child. CorinneYep. It’s really sad, and it’s making life harder and sadder for a lot of people.VirginiaI’m curious if another airline will step up on this. I think NAAFA has been doing a good job of making noise about this. I think people are putting pressure on them. It will be interesting if someone else realizes this is like a marketing opportunity.CorinneI think, they absolutely will not.VirginiaWell, I’m not naive enough to think someone would do it just because it’s the right thing to do. But I’m hoping maybe one of Southwest’s direct competitors would realize it’s an opportunity.CorinneBut I think that Southwest previously was the that airline. I think they were using that to their advantage, and now I think they’ve just been like, “It’s not worth it.” I think Alaska has the same policy where you can book two seats, and then if there is an empty seat, they’ll refund it.VirginiaWell that’s great because Alaska flies so many places, people need to go.CorinneWell, if you’re in the if you’re in the part of the country where I live, they do! But.VirginiaOh! That’s good to know.CorinneI think they’re more on a competition level with Southwest versus like United or something, right? I don’t think United or Delta even has a customer of size policy.VirginiaThey’ve never cared.CorinneThere’s no way to even book a second ticket for yourself, even if you want to just straight up pay for it.VirginiaIt leaves you the option of figuring out if you can afford business class to have a bigger seat. And that makes flying so much more expensive.CorinneRight? And it’s also just like, does business class fit everyone? Probably not.VirginiaWell, we’re mad about that, but I did, like seeing you in the Washington Post article saying smart things. So thank you. Thanks your advocacy.Let’s see what else has been going on… The Guardian had this interesting piece, which I’m quoted in a little bit, by Andrea Javor. She’s articulating something I’ve seen a few people starting to talk about, which is the experience of being on Ozempic and not losing weight from it.And I think this is an interesting kind of under the radar piece of the whole GLP1s discourse. Some folks are non-responders, whether because they stay on a lower dose by choice, and it improves their numbers, but they don’t really lose weight, or some folks just don’t really lose weight on it. Her piece really articulates her feelings of shame and failure that this thing that’s supposed to be a silver bullet didn’t work for her.CorinneWhen I started reading the piece, I was extremely confused, because the the author has diabetes, but type one diabetes, and these drugs don’t help with type one diabetes. She eventually goes on it, just for weight loss. So what it didn’t work for was weight loss, And I think it actually may have ended up helping with her, like A1C, and stuff. I agree that it does a good job of looking at the feelings that come along with that. And I do think, this does happen, and it’s not being talked about as as much as it’s happening probably.VirginiaIt feels important to highlight it in this moment where we have Serena Williams talking, about her husband’s telehealth company and promoting her use of GLP1s. And we had a great chat on Substack chat about the whole Serena Williams of it all. So I won’t rehash that whole discourse here. I also think that’s a conversation where I want to hear from Black women. Chrissy King wrote an incredible piece. I also really appreciated the conversation that Sam Sanders, Zach Stafford and Saeed Jones had on Vibe Check about it. So, I don’t need to get into Serena’s personal choices. But it does mean, we have another huge, very admired celebrity pushing into the conversation again to say, “This is this magic trick. This is the thing I was always looking for. It finally worked for me” And we are all vulnerable to that messaging. So it’s important to read stories like this one and understand oh, it really doesn’t actually work for everybody. Setting aside whether we think people should be pursuing weight loss, this isn’t necessarily going to be guaranteed, amazing results. CorinneAnother interesting article that I thought maybe would want to mention is the the one in The Cut about ARFID.VirginiaThis was a great cover story in New York Magazine. The headline is The Monster at the Dinner Table, and it’s basically just encapsulating that ARFID has really been on the rise in recent years, and I think a lot of that is just because now we know what it is and we can diagnose it.But it did include a pretty interesting discussion of what causes kids to lose the instinct to eat, what things get in the way of it. Like, it can be trauma, it can be a feature of autism. It can be a choking experience, all sorts of different things.CorinneARFID is one of those conditions that I feel like I barely knew about before TikTok, and then I’ve just seen so much stuff about it on Tiktok.VirginiaIt only became a diagnosis in 2013, so it’s very, very new. My kiddo would have been diagnosed with it, if it was more fully in the vernacular at that point, but it wasn’t. So we were just told it was a “pediatric feeding disorder” type of thing. But it was very vague.I think it’s great it’s getting more attention. Both for kids and adults. It can be such a source of anxiety and shame for parents. It is so much work. It is very difficult, and it’s harder than it should be because of diet culture, because of all the pressure put on parents to feed our kids certain ways. The backlash against ultraprocessed foods is really not helping anyone navigate ARFID. I can’t underscore that enough, really not helping. No one needs to feel shame about your kid living on chicken nuggets or frozen burritos or whatever it is.CorinneThe amount of stigma against people who eat certain ways is nuts.VirginiaIt’s nuts and it’s sad.CorinneYeah it’s socially isolating.VirginiaIt is harder to share, right? It’s very socially isolating, and it’s sad for the people around them. Anytime you’re navigating eating together with someone with food restrictions, it does create barriers and extra work and more you have to navigate.But if we didn’t have that layer of stigma over it, where it’s like, it’s probably the mom’s fault, if only they like more whole foods at home, blah, blah, blah, blah, blah. Like, if we didn’t have all of that, you could focus just on the logistics are hard enough. You don’t need the shame.So many sad topics. Airlines are terrible. Virginia doesn’t have any clothes to wear. ARFID is sad. Do we have anything to bring it up?CorinneWell, our exciting news? VirginiaOh, right! We are working on some very fun things.It is exciting to think about new directions that Burnt Toast and Big Undies are going in. So stay tuned. Don’t worry, it’s not a reality TV show.ButterVirginiaOkay, my Butter is adjacent to the wardrobe frustration conversation. Which is: I have started cutting the collars off a lot of my shirts.To back up: Last month, I’m on vacation in Cape Cod with my sister, and she comes down looking extremely cute. She’s wearing a graphic tee tucked into a long maxi skirt. And I was like, “This whole thing is delightful. What’s happening here?” And she was like, “Well, this shirt was actually too small for me, but I realized if I just cut the collar off it, it opened up the neck enough that then the shirt, the whole shirt fit better.” And she could still wear this cute shirt. And she said she got the idea from watching Somebody Somewhere, because Bridgett Everett cuts the collars off all her shirts.CorinneOh yes! That was my signature look when I was 18. A Hanes T-shirt with the collar cut off.VirginiaI’m dressing like 18-year-old Corinne, and I’m here for it! But I’ve realized, frequently a place that something doesn’t fit me is my neck. I’ve talked about feelings about chins and necks. I have many complicated feelings about chins and necks. This is one place where my fatness sits. So the shirt might otherwise fit okay, but it doesn’t fit my neck, and then it feels tight and it’s a miserable feeling. So at the end of our trip, I wanted to buy a Cape Cod sweatshirt, because there were some really cute sweatshirts. But they were not size inclusive. So I was like, can I make this extra large work? And it was a little small, but I cut the collar off, and now it’s okay.And then I did it with my old Harris Walz T-shirt from the election. It was a cute stripe. I just really liked the stripe. And I was like, Oh, I could still wear this if I get the collar off it. And a couple other things. I’ve just been, like, cutting collars off shirts that are uncomfortable. I’m into it!CorinneI think that’s a great Butter. I’m into any kind of clothes modification that will make you wear stuff that you wouldn’t otherwise wear.VirginiaIt was a good solution for a couple of things in my closet that I did like, but I was not reaching for. And now I’ll use them again. And the key I figured out, because I experimented with a couple ways to cut it, is really just cut right along the seam of the sewed on collar. You might think that’s going to not open it up enough, but it will stretch once you start wearing it. you could always cut more if you needed to, but that seems to have done it for me.CorinneOkay, well, I want to recommend a recipe, and I feel like I possibly mentioned this before. I’m staying with my mom, and we’ve been making this recipe from the New York Times called stuffed zucchini, and it’s a really good recipe for if you have a surplus of zucchini, which a lot of people do this time of year. You kind of scoop out the middle of a zucchini and then mix some of that together with, like, sausage, tomatoes, basil, and then put it back in the zucchini and bake it with, like, some crispy breadcrumbs, and it’s so good. I can literally, eat a whole zucchini in one sitting. Highly recommend.VirginiaThat sounds amazing. All right. Well, that makes me a little more excited about the season.CorinneYeah, it is a very good time of year for eating. We should have talked more about food maybe?VirginiaThat is a good point. Our tomatoes in the garden are going gangbusters. I’ve made some great sauces. I’m having a lot of cheese and tomato sandwiches. toasted and not toasted. Delightful.Well, this was a good family meeting catch up. I think we’ve covered a lot of ground. I’m excited to hear what folks are feeling about their dressing issues, and airlines, all the stuff we got into today.The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies!The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>Welcome to Indulgence Gospel After Dark!We are Corinne Fay and  Virginia Sole-Smith. These episodes are usually just for our Extra Butter membership tier — but today we’re releasing this one to the whole list. So enjoy! (And if you love it, go paid so you don’t miss the next one!) Episode 212 TranscriptCorinneToday is a family meeting episode. We’re catching up on summer breaks, back to school, and a whole bunch of diet culture news stories that we’ve been wanting to discuss with you all.VirginiaWe’re also remembering how to make a podcast, because we haven’t recorded together in like six weeks. And it didn’t start off great. But I think we’re ready to go now.CorinneSomeone definitely said, “What day is it?”VirginiaIt’s hard coming out of summer mode. I don’t know if you feel that because you don’t have kids, during back to school, but it is a culture shift.CorinneI don’t think I feel the back to school thing as much, but I’m still in Maine, and it’s actively fall. It’s actively getting cold, and I’m just like, what is happening? I feel this pressure to do something, but I’m not sure what? Hibernate?Virginia“Should I buy a notebook? Should I be wearing fleece? I could go either way.” I don’t know. It’s weird. It is the start of fall. So we are moving into fall mindset. But like, don’t rush me, you know? The dahlias bloom till first frost. That’s my summer.CorinneSummer is so brief.VirginiaI’m having a lot of clothing feelings right now. I am not in a good place getting dressed, and it is for sure weather related, shoulder season-related. I’m in my annual conundrum of when do the Birkenstocks go away? When must our toes be covered for polite society? Am I showing arms? I just I don’t even know how to get dressed. I hate all my clothes. Everything’s terrible.CorinneI think this is part of what I’m feeling. I don’t have enough warm clothes and I also don’t want to buy another pair of sweatpants.VirginiaAnd you’re traveling. So you’re like, “I have warm clothes at home.” Didn’t bring them because you didn’t understand, even though you grew up in Maine and should remember that fall starts quite early there.CorinneI need to get it tattooed on my body. Bring a sweater, bring sweatpants.VirginiaWell, to be fair for this Maine trip, you were really focused on your sister’s wedding. You had your nephew. You’ve had a lot going on.CorinneI was very focused on August, and really not thinking about September.VirginiaWill we even exist after? I mean, that’s how it always is when you’re gearing up for a big event, the post-event doesn’t exist.And I don’t know if you do the thing where you’re like, well, I can deal with that after the big event. And then suddenly it’s after the big event. You’re like, well, now there’s 47 things I need to deal with.CorinneI absolutely do that. Now I’m like, wait. How and when do I get back to New Mexico? Am I going back to New Mexico ever? In which case maybe I do need to buy sweatpants?VirginiaIt’s so hard. Even without a wedding —I feel like all summer, because I have pretty skeleton childcare and I’m wanting to take time off, and it’s a privilege that our job allows some flexibility like that, so when I get requests to, like, do a podcast, do a special thing. I’m like, “Talk to me in September. I can’t do it this summer. Summer mode Virginia can’t do anything extra!” And now I’ve just spent the week saying no to lots of things, because September me can’t do it either. That was folly. I should have just said no the first time!That’s one of those life lessons I’m always relearning that’s really funny. If it’s not an instant yes, it’s a no. And I so often fall into the trap of it’s not an instant yes, so let me kick that can down the curb a little bit, and then then I feel ruder because they come back and I’m like, no, I’m sorry. Actually, we were never going to do that.CorinneAs someone who’s been on the other side of that where, like, I’ll reach out to someone for the Style Questionnaire, and they’ll be like, “Oh, can you ask me in two months?” And then when I reach out in two months, and they’re like, “No.”VirginiaTotally. I’m on the other side of it all the time when we’re booking podcast guests. So I’m completely aware of how shitty it feels. So I have a resolution. Summer Virginia just has to say no to things and not push it to Fall Virginia. Everyone hold me accountable next summer, because I’m so sorry to everybody I’ve said no to this week, but September is a real intense parenting month. There are just a lot of moving parts.I get 62 emails a day from the school. The middle school just announced back to school night will be tomorrow. They told us yesterday! One cool thing is, my older kid is in seventh grade now, so I no longer have to scramble for babysitters, which is a real achievement unlocked. Although she’s going to realize at some point that she should increase her rates with me.CorinneOh, you pay her!VirginiaFor stuff where I’m going to be out of the house and need her to put her sister to bed. It’s one thing, if I’m like, “I’m going to the store, you guys don’t want to come.” Fine. You can doodle around at home. And it’s not even really babysitting. She’s going to ignore her the whole time. But I’m going to be out from 6 to 8pm tomorrow night. I need her to actually make sure her younger sibling gets in pajamas and brushes teeth and, moves towards bed. I’m not expecting them to be in bed when I get home, but I would like them to not be nowhere close.CorinneThat’s really sweet.VirginiaPlus we have some big stuff in the works for both Burnt Toast and Big Undies, which we cannot discuss just yet. Yes, I am actively teasing it for you all.CorinneYou’re going to bring that up now?! I feel like we should mention it at the end.VirginiaI think we can mention it whenever we feel like? I think they’re probably like, “Why are they both doing reader surveys? What’s going on?” And we can’t say yet, but there’s something going on, and it’s also requiring a lot of our time and attention.CorinneWe’re really busy. But I think it’s going to be really good, and everyone’s going to love it.VirginiaIn the meantime, though: What are we wearing? Real talk, what are we wearing to get through this weird it’s not summer, it’s not fall, it’s some hybrid state. Are you still wearing open toed shoes? Sandals?CorinneNo, I’m not.VirginiaOkay. Should I stop, too?CorinneI mean, I’m only not because I’m cold. It depends on if you’re cold. I also think now is kind of the perfect time for socks with sandals.VirginiaMost of my sandals are something between my toes style. CorinneOh, I was thinking, like, socks with Birkenstocks.VirginiaAh! I do have some of the two strap Birkenstocks, and I don’t tend to wear them a lot in summer. Maybe I should experiment!CorinneI feel like, when you wear socks with the two strap Birkenstocks, they become really cozy.VirginiaI don’t wear them a lot in summer because I don’t have particularly wide feet, and they’re a little wide on me. But the sock would solve for that! And they would be cozy… all right, I’m going to experiment with this, as part of my shoulder season style.CorinneI’m still figuring out my fall must haves, which is one of my favorite topics. Although I will say I feel like this year I’ve seen a lot of people posting like, “I don’t want to hear about back to school, or I don’t want to hear about fall fashion.”VirginiaI have terrible news for people about this podcast. CorinneI feel it’s very light hearted. It could be literally anything like, who cares? We are entering fall, so…VirginiaTime is passing.CorinneI am getting cold. I do want to put on socks with my sandals and sweatshirts.VirginiaTrigger warning for anyone who is not available for a fall fashion conversation.CorinneMaybe by the time this comes out, people will be ready.I know this is like florals for spring, but I’m feeling for fall… brown pants.VirginiaWait, what? You’re blowing my mind? You’ve been feeling brown for a little while. CorinneBrown has been ramping up. I’m wearing brown pants right now.VirginiaIs it one of your colors, as a true spring?CorinneWell, I do think there are definitely some camels. And I think brown is preferable to black. So I’m thinking brown pants instead of black pants.VirginiaOh, I don’t even know what I’m thinking about pants. I’m thinking frustration with pants. I have my one pair of jeans that I reliably wear. I think I need to order another pair in case they stop making them. I’m at a scarcity mindset point with those Gap jeans. I mean, they aren’t going to stop making them. They’ve had them for years, but I just feel like I need an insurance policy.CorinneDo you fit other Gap pants, or just the jeans?VirginiaI only buy that one pair of jeans. I mean, I generally try not to shop at the Gap because they do not have a plus size section.CorinneBut they do have some really cute stuff.VirginiaIt’s gross though! Make it bigger.CorinneIf it fits you, maybe you should buy it.VirginiaCorinne is like, “Or counterpoint, don’t take a stand.”CorinneI’m always sending links to my straight-size sister for stuff at the Gap that I think she should buy.VirginiaThey do have some really cute stuff, but it infuriates me that Old Navy can make plus sizes, and Gap cannot, and Banana Republic really cannot. It’s just like, hello, class system, capitalism. It’s so revolting.CorinneOh, my God. Do you know what else I’m feeling outraged about? I went thrift shopping here a couple weeks ago, and I found some vintage Land’s End that was in sizes that they don’t make anymore.VirginiaWow, that’s rude.CorinneIt was a 4X! So they used to be way more 26/28 or 28/30. So they also, at some point, kind of cut back.VirginiaThey do, at least legitimately have a section called plus size, though.CorinneThey do, but it clearly used to be bigger.VirginiaNo, no, no. I’m not saying it’s great. I am wearing my favorite joggers a lot, because I think I’m really resisting the shift back to hard pants.CorinneHow do you feel about trousers, like a pleated trouser kind of pant?VirginiaIs that comfortable for working from home? A pleated trouser?CorinneWell, I feel like they’re comfortable because they’re kind of baggy but narrower at the bottom, you know?VirginiaI do love a tapered ankle. I also unpaused my Nuuly. And I did get a blue corduroy pair of pants from them that it hasn’t been quite cold enough to wear because shoulder seasons. Corduroy, to me is like a real like we are fully in cold weather fabric. And when it’s 50 in the morning, but 75 by lunchtime, am I going to be hot in corduroys? I guess I should just start wearing them and see.CorinneAre they jeans style? VirginiaThey’re slightly cropped so that’s another reason to wear them now, while I can still have bare ankles. They’re slightly cropped and slightly flared, and they’re like a royal blue corduroy.They’re Pilcro, which is an Anthropologie brand and I know we feel gross about Anthropologie. But when it comes to pants, I think Corinne is saying we can’t have moral stances because pants are so hard to find. Other things, yes.CorinneIt’s just hard.VirginiaI’m not excited about clothes right now. I want to feel more excited. Maybe I need to think about what my fall must haves are. Maybe I need to make a pin board or something.CorinneI think that’s a good idea. Is there anything you’re feeling excited about? I remember the last episode you were talking about those Imbodhi pants.VirginiaOh yeah. They’ve really become lounge around the house pants, and they’re great, but they’re very thin. Imbodhi feels like a brand you could not wear once it gets cold.Although,  the jumpsuit I have from them in periwinkle—which does feel like a very summery color to me—I also got black. And over the summer it felt a little too black jumpsuit. It felt like too formal or something. But I’ve been enjoying it as a transition piece. I am still wearing it with sandals. I think it would look cute with maybe my Veja sneakers, though, and then layering over my denim shirt from Universal Standard, like open over it.I’m glad we’re talking about this, because that’s what I’m going to wear to back to school night tomorrow night, which is a high pressure dressing occasion.CorinneI can see that.VirginiaYou don’t want to look like you tried too hard, but you also don’t want to look like you came in pajamas. Lots of yoga moms, a lot of pressure. Okay, I’m going to wear that black jumpsuit. I’m glad we talked about that. That’s been a good transition piece.CorinneYeah, okay, well, speaking of transitions, I want to ask you about something else. Are you familiar with the Bechdel Test?VirginiaYes.CorinneDon’t you think we should have a Bechdel test for anti-fatness? And/or diets? Like, does this piece of culture have a fat character who’s not the bad guy, or on a weight loss journey, or being bullied for their size?[Post-recording note: Rebecca Bodenheimer reached out after this episode aired to let us know she wrote about this exact concept for the LA Times in 2020. Read her excellent piece here!]VirginiaOohhh… OK, so what would our terms be? They can’t be the fat villain.CorinneWell, I feel like there’s one list for anti fatness, and one would be a piece of culture or whatever that doesn’t discuss dieting or weight loss. And I don’t know if it should all be one under one Bechdel test umbrella, or if it should be two different tests.VirginiaI feel like it’s related. Wait, I need to look up the actual Bechdel Test criteria.CorinneIt’s like, does the movie have two female characters talking about something other than a man.VirginiaThe work must feature at least two women.They must talk to each other. And their conversation must be about something other than a man.I was just watching Your Friends and Neighbors, that new John Hamm show about super rich people stealing from each other, and it’s very entertaining, but it fails the Bechdel test so dramatically. It’s got Amanda Peet in it! She’s so smart and funny, and all she does is talk about her ex husband and how much she loves him. And I’m just like, fail, fail, fail. Anyway, okay, I love this idea.CorinneSo it’s like, does it have a fat character?VirginiaWait, I think it should have more than one fat character.CorinneThat bar is too high. I feel like we have to be able to name something that passes the test. And what are we calling the test? The Burnt Toast Test?VirginiaWe can workshop names in the comments.CorinneWe need  a famous fat person to name it after, maybe.VirginiaWell, I guess Allison Bechdel named it after herself. So it could be the Fay test, because you did this. The Corinne Fay test.CorinneOh, God.So it has to have one fat character, they have to talk about something other than weight loss, and they can’t be the villain.VirginiaI would like them not to be the sidekick, too. I think it’s a central fat character.CorinneCan we name anything that passes?VirginiaShrill by Lindy West. And Too Much. Well, Lena Dunham doesn’t totally pass the Bechdel Test, but she passes the fat test.CorinneSee, it gets very complicated. This is intersectionality!VirginiaWe strive for an intersectional world where the shows pass all the tests. This is such an interesting topic. I love this.CorinneI was also thinking about it because on my drive out, I read two of these Vera Stanhope mysteries. Have you read any of these?VirginiaI have not.CorinneThe main detective woman is fat, and I feel like it’ mostly fine. Like, 90% of the time they’re just talking about her, she’s fat, and she’s sloppy. She’s a sloppy fat person. And then, like, occasionally, there’ll be like, a sentence or two where I’m like, Ooh, I didn’t like that.VirginiaIt’s so deflating when you have something that’s seeming good, and then it takes a turn on you real fast.CorinneSo would that pass the the fat Bechdel Test? Or whatever? Probably would.VirginiaBecause it’s as good as we can get.CorinneShe’s the main character and not talking about dieting, really.VirginiaYeah, wait, so where does it fall apart for you?CorinneI should have brought an example, but I feel like occasionally there will be narration about her, and it’s suddenly like, “her body was disgusting,” you know? VirginiaOh God! I was thinking she maybe lumbered, or she sat heavily, or something. And you’re like—CorinneYes. She sat heavily, that kind of thing. And I’m like, okay, sure.But occasionally there’s just a twinge where I’m like, oh, you do kind of hate fat people.VirginiaI would then like that author to read Laura Lippman’s work. Because Laura Lippman—regular Burnt Toasty! Hi, Laura!—has been doing such good work as a thin author to really work on her fat representation. And I just read Murder Takes a Vacation, which is one of Laura’s most recent novels, and it’s such a good read. Her protagonist, Mrs. Blossom, I believe was previously a side character in other novels who now has her own book. And the way she writes about body stuff in there is like… Laura’s been doing the work. She’s been really doing the work. It for sure, passes the Fay Fat Test.CorinneThat’s awesome.VirginiaSo everyone check that out. And I would like Ann Cleeves to be reading Laura Lippman.Should we talk about airplanes? Are you in a safe space to talk about airplane feelings?CorinneSure. Yes.VirginiaCorinne was just quoted in The Washington Post, which is very exciting, alongside Tigress Osborne, friend of the show, Executive Director of NAAFA, about how Southwest Airlines is changing their passenger of size policy. Do you want to brief us on what’s happening there?CorinneSo Southwest has had a policy in which a “customer of size,” meaning a person who doesn’t fit between two plane arm rests, can book two seats and be refunded for the second seat. Or you could show up at the airport day of, and ask for two seats. And not have to pay up front and then be refunded.And in the past couple of months, this policy has somehow gotten really wobbly. I’ve heard all these anecdotal stories about people showing up at the airport and having Southwest tell them, “You’re not going to be able to do this anymore.” Like, don’t expect to show up and be able to book a second seat. You need to do it in advance. Blah, blah, blah.Now Southwest has come out and said they’re changing the policy. They’re also implementing assigned seating, which they didn’t used to have. So going forward, you are going to have to book two seats in advance, and you will only be refunded if there are empty seats on the plane. Which, when are there ever empty seats?VirginiaThere are never empty seats on the plane? Never happens.I don’t understand, because you needed two seats before, you still need two seats. So why does it matter whether there’s an empty seat or not? My brain breaks trying to follow the logic.CorinneI think the logic says like they could have sold the second seat to someone else.VirginiaBut then they’re not selling seats that work for people who are paying money to be there. Like, they’re taking your money, but if you can’t fit on the plane, then they just took your money. It’s so shady,CorinneAnd people who don’t need a whole seat don’t pay less.VirginiaOver the age of two, your children do not get discounts for the fact that, they are using a third of a seat. You pay the same price for a child. CorinneYep. It’s really sad, and it’s making life harder and sadder for a lot of people.VirginiaI’m curious if another airline will step up on this. I think NAAFA has been doing a good job of making noise about this. I think people are putting pressure on them. It will be interesting if someone else realizes this is like a marketing opportunity.CorinneI think, they absolutely will not.VirginiaWell, I’m not naive enough to think someone would do it just because it’s the right thing to do. But I’m hoping maybe one of Southwest’s direct competitors would realize it’s an opportunity.CorinneBut I think that Southwest previously was the that airline. I think they were using that to their advantage, and now I think they’ve just been like, “It’s not worth it.” I think Alaska has the same policy where you can book two seats, and then if there is an empty seat, they’ll refund it.VirginiaWell that’s great because Alaska flies so many places, people need to go.CorinneWell, if you’re in the if you’re in the part of the country where I live, they do! But.VirginiaOh! That’s good to know.CorinneI think they’re more on a competition level with Southwest versus like United or something, right? I don’t think United or Delta even has a customer of size policy.VirginiaThey’ve never cared.CorinneThere’s no way to even book a second ticket for yourself, even if you want to just straight up pay for it.VirginiaIt leaves you the option of figuring out if you can afford business class to have a bigger seat. And that makes flying so much more expensive.CorinneRight? And it’s also just like, does business class fit everyone? Probably not.VirginiaWell, we’re mad about that, but I did, like seeing you in the Washington Post article saying smart things. So thank you. Thanks your advocacy.Let’s see what else has been going on… The Guardian had this interesting piece, which I’m quoted in a little bit, by Andrea Javor. She’s articulating something I’ve seen a few people starting to talk about, which is the experience of being on Ozempic and not losing weight from it.And I think this is an interesting kind of under the radar piece of the whole GLP1s discourse. Some folks are non-responders, whether because they stay on a lower dose by choice, and it improves their numbers, but they don’t really lose weight, or some folks just don’t really lose weight on it. Her piece really articulates her feelings of shame and failure that this thing that’s supposed to be a silver bullet didn’t work for her.CorinneWhen I started reading the piece, I was extremely confused, because the the author has diabetes, but type one diabetes, and these drugs don’t help with type one diabetes. She eventually goes on it, just for weight loss. So what it didn’t work for was weight loss, And I think it actually may have ended up helping with her, like A1C, and stuff. I agree that it does a good job of looking at the feelings that come along with that. And I do think, this does happen, and it’s not being talked about as as much as it’s happening probably.VirginiaIt feels important to highlight it in this moment where we have Serena Williams talking, about her husband’s telehealth company and promoting her use of GLP1s. And we had a great chat on Substack chat about the whole Serena Williams of it all. So I won’t rehash that whole discourse here. I also think that’s a conversation where I want to hear from Black women. Chrissy King wrote an incredible piece. I also really appreciated the conversation that Sam Sanders, Zach Stafford and Saeed Jones had on Vibe Check about it. So, I don’t need to get into Serena’s personal choices. But it does mean, we have another huge, very admired celebrity pushing into the conversation again to say, “This is this magic trick. This is the thing I was always looking for. It finally worked for me” And we are all vulnerable to that messaging. So it’s important to read stories like this one and understand oh, it really doesn’t actually work for everybody. Setting aside whether we think people should be pursuing weight loss, this isn’t necessarily going to be guaranteed, amazing results. CorinneAnother interesting article that I thought maybe would want to mention is the the one in The Cut about ARFID.VirginiaThis was a great cover story in New York Magazine. The headline is The Monster at the Dinner Table, and it’s basically just encapsulating that ARFID has really been on the rise in recent years, and I think a lot of that is just because now we know what it is and we can diagnose it.But it did include a pretty interesting discussion of what causes kids to lose the instinct to eat, what things get in the way of it. Like, it can be trauma, it can be a feature of autism. It can be a choking experience, all sorts of different things.CorinneARFID is one of those conditions that I feel like I barely knew about before TikTok, and then I’ve just seen so much stuff about it on Tiktok.VirginiaIt only became a diagnosis in 2013, so it’s very, very new. My kiddo would have been diagnosed with it, if it was more fully in the vernacular at that point, but it wasn’t. So we were just told it was a “pediatric feeding disorder” type of thing. But it was very vague.I think it’s great it’s getting more attention. Both for kids and adults. It can be such a source of anxiety and shame for parents. It is so much work. It is very difficult, and it’s harder than it should be because of diet culture, because of all the pressure put on parents to feed our kids certain ways. The backlash against ultraprocessed foods is really not helping anyone navigate ARFID. I can’t underscore that enough, really not helping. No one needs to feel shame about your kid living on chicken nuggets or frozen burritos or whatever it is.CorinneThe amount of stigma against people who eat certain ways is nuts.VirginiaIt’s nuts and it’s sad.CorinneYeah it’s socially isolating.VirginiaIt is harder to share, right? It’s very socially isolating, and it’s sad for the people around them. Anytime you’re navigating eating together with someone with food restrictions, it does create barriers and extra work and more you have to navigate.But if we didn’t have that layer of stigma over it, where it’s like, it’s probably the mom’s fault, if only they like more whole foods at home, blah, blah, blah, blah, blah. Like, if we didn’t have all of that, you could focus just on the logistics are hard enough. You don’t need the shame.So many sad topics. Airlines are terrible. Virginia doesn’t have any clothes to wear. ARFID is sad. Do we have anything to bring it up?CorinneWell, our exciting news? VirginiaOh, right! We are working on some very fun things.It is exciting to think about new directions that Burnt Toast and Big Undies are going in. So stay tuned. Don’t worry, it’s not a reality TV show.ButterVirginiaOkay, my Butter is adjacent to the wardrobe frustration conversation. Which is: I have started cutting the collars off a lot of my shirts.To back up: Last month, I’m on vacation in Cape Cod with my sister, and she comes down looking extremely cute. She’s wearing a graphic tee tucked into a long maxi skirt. And I was like, “This whole thing is delightful. What’s happening here?” And she was like, “Well, this shirt was actually too small for me, but I realized if I just cut the collar off it, it opened up the neck enough that then the shirt, the whole shirt fit better.” And she could still wear this cute shirt. And she said she got the idea from watching Somebody Somewhere, because Bridgett Everett cuts the collars off all her shirts.CorinneOh yes! That was my signature look when I was 18. A Hanes T-shirt with the collar cut off.VirginiaI’m dressing like 18-year-old Corinne, and I’m here for it! But I’ve realized, frequently a place that something doesn’t fit me is my neck. I’ve talked about feelings about chins and necks. I have many complicated feelings about chins and necks. This is one place where my fatness sits. So the shirt might otherwise fit okay, but it doesn’t fit my neck, and then it feels tight and it’s a miserable feeling. So at the end of our trip, I wanted to buy a Cape Cod sweatshirt, because there were some really cute sweatshirts. But they were not size inclusive. So I was like, can I make this extra large work? And it was a little small, but I cut the collar off, and now it’s okay.And then I did it with my old Harris Walz T-shirt from the election. It was a cute stripe. I just really liked the stripe. And I was like, Oh, I could still wear this if I get the collar off it. And a couple other things. I’ve just been, like, cutting collars off shirts that are uncomfortable. I’m into it!CorinneI think that’s a great Butter. I’m into any kind of clothes modification that will make you wear stuff that you wouldn’t otherwise wear.VirginiaIt was a good solution for a couple of things in my closet that I did like, but I was not reaching for. And now I’ll use them again. And the key I figured out, because I experimented with a couple ways to cut it, is really just cut right along the seam of the sewed on collar. You might think that’s going to not open it up enough, but it will stretch once you start wearing it. you could always cut more if you needed to, but that seems to have done it for me.CorinneOkay, well, I want to recommend a recipe, and I feel like I possibly mentioned this before. I’m staying with my mom, and we’ve been making this recipe from the New York Times called stuffed zucchini, and it’s a really good recipe for if you have a surplus of zucchini, which a lot of people do this time of year. You kind of scoop out the middle of a zucchini and then mix some of that together with, like, sausage, tomatoes, basil, and then put it back in the zucchini and bake it with, like, some crispy breadcrumbs, and it’s so good. I can literally, eat a whole zucchini in one sitting. Highly recommend.VirginiaThat sounds amazing. All right. Well, that makes me a little more excited about the season.CorinneYeah, it is a very good time of year for eating. We should have talked more about food maybe?VirginiaThat is a good point. Our tomatoes in the garden are going gangbusters. I’ve made some great sauces. I’m having a lot of cheese and tomato sandwiches. toasted and not toasted. Delightful.Well, this was a good family meeting catch up. I think we’ve covered a lot of ground. I’m excited to hear what folks are feeling about their dressing issues, and airlines, all the stuff we got into today.The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies!The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <title>How To Fix Health Class</title>
      <description><![CDATA[<p>You’re listening to Burnt Toast! Today, my guest is <a href="https://berealusa.org/about-denise/" target="_blank">Denise Hamburger</a>, founder and director of <a href="https://berealusa.org/" target="_blank">Be Real USA.</a> </p><p>Be Real is a nonprofit that imagines a world where every child can grow up with a healthy relationship to food and their body. They work with body image researchers, psychologists, teachers and public health officials to design curricula about nutrition and body image that are weight neutral, and inclusive of all genders, abilities, races and body sizes.</p><p>So many of you reach out to me every September to say, “Oh my God, you're not going to believe what my kid is learning in health class.” </p><p>Food logs, fitness trackers, other diet tools are far too common in our classrooms— especially in middle and high school health class. Denise is here to help us understand why those assignments are so harmful and talk about what parents and educators can do differently. </p><p>This episode is free — so please, share it with the parents, teachers and school administrators in your communities! </p><p>But if you value this conversation, consider supporting our work with<a href="http://patreon.com/virginiasolesmith" target="_blank"> a paid subscription</a>. Burnt Toast is 100% reader- and listener-supported. We literally can’t do this without you.</p><p><em>PS. You can always listen to this pod right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). </em><em><strong>But please also follow us in </strong></em><em><strong><a href="https://podcasts.apple.com/us/podcast/the-burnt-toast-podcast/id1598931199" target="_blank">Apple Podcasts</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://open.spotify.com/show/7rwnBtbLQynBRWRsTfVppw?si=b650d87757af4ae6" target="_blank">Spotify</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://www.pandora.com/browse/podcasts?source=stitcher-sunset" target="_blank">Stitcher</a></strong></em><em><strong>, and/or </strong></em><em><strong><a href="https://pocketcasts.com/podcast/burnt-toast-by-virginia-sole-smith/f3080b50-38dc-013a-d65b-0acc26574db2" target="_blank">Pocket Casts</a></strong></em><em><strong>! </strong></em><em>And if you enjoy today’s conversation, please tap the heart on this post — likes are one of the biggest drivers of traffic from Substack’s Notes, so that’s a super easy, free way to support the show!</em></p><h3>Two Resources You’ll Want From This Episode: </h3><p><strong>BeReal Let’s Eat Curriculum is attached.</strong></p><p><strong>And here’s a roundup of everything I’ve written on diet culture in schools:</strong></p><ul><li><p><strong><a href="https://patreon.com/posts/140039758" target="_blank">The Burnt Toast Guide to Diet Culture in Schools</a></strong></p></li></ul><h3>Episode 211 Transcript</h3><p><strong>Denise</strong></p><p>Well, this all started I would say about 10 years ago. Actually, about 12 years ago. I was an environmental lawyer in my first career—that's what I'm trained to do. I went to law school, was practicing in big law firms. Which has nothing to do with body image, except <strong>I was an environmental lawyer who weighed herself every day and got her mood affected by the number on the scale for 40 years</strong>. So that's four decades.</p><p><strong>Virginia</strong></p><p>So many times getting on a scale.</p><p><strong>Denise</strong></p><p>I really felt like I didn’t want anyone else, especially young women today, to waste the amount of time and energy that I had wasted distracting them from what they need to be doing in their lives, figuring out their own person possibilities. That’s really what you’re here to do. And it takes us away from what we’re supposed to be doing.</p><p>With that in mind, I went back to school at the University of Chicago, and I was thinking of get a social work degree and doing something with body image. But then I wrote a paper on my own body image for one of my classes at the School of Social Work and I found 50 years of research on body image. And then 30 years of discussion and research on how to prevent eating disorders and body dissatisfaction. Like, wow, there is so much out there, so much research on this. But I haven’t heard any of this. It feels like it’s not making its way into resources that people can use.</p><p>So I started speaking on it, and I was speaking to middle-aged women, and I thought the message that we all would really benefit from would be everybody’s got this. Because I feel like, especially my generation, where we didn’t really talk about how we felt about our bodies. I’m at the tail end of the Baby Boom. So I’m 62 and I felt that people in my generation—again, I was 50 at the time—weren’t in touch with their own feelings on body image. After talking about this for so many years, younger generations have access to it I think a lot more. But I felt like we could all benefit from knowing that everybody’s got it—so kind of a common humanity. It’s not our fault, which helps with the shame around it.</p><p>So everyone has it, it’s not our fault, and society has given it to us. And I think that this is something that would resonate with my generation. So I started speaking in local libraries and community houses to women my age, and quickly learned that it is really hard to undo decades worth of thought patterns and feelings around food, body and eating. <strong>People came to hear me talk about body image, and I think, in general, when I started out, they were hoping I had a new diet.</strong></p><p><strong>Virginia</strong></p><p>Oh, I’m sure they were. I’m sure they were like, “Oh, we’re going to go hear her talk about how to love your body by making it smaller!”</p><p><strong>Denise</strong></p><p>Absolutely. And all of the women, because they were women in my workshops, were starting to talk about their daughters. They’re saying that my daughter’s got this, and she’s coming home and saying this. Then in one of my audiences, I had a health teacher at my local high school. There was a health teacher who came and said—this is about 2015—you should hear what the young girls are saying. They’ve got this new thing called Instagram and and they’re seeing pictures of, “perfect” looking people and feeling bad about themselves or feeling flawed in comparison.</p><p>So she said, “What resources are there for for the students in my class?” And I said, there has got to be something because there is 50 years’ of research there, there has got to be something fabulous for you. And I called the professors listed on the the studies. The granddaddy of the industry, Michael Levine, I called him up. I said, “Michael, just tell me, what can I recommend to these teachers?” And he’s like, “I don’t know. I don’t know. We don’t have it. It’s not there. Even though the research is there.”</p><p>So there was a curriculum created for high risk kids. It needed to be given by facilitators called <a href="https://www.nationaleatingdisorders.org/the-body-project/" target="_blank">The Body Project</a>. And I called one of the professors who wrote The Body Project and said, “Listen, I’d like to give this tool to a teacher for universal,” which means giving it to everybody in the classroom, and and she wants to bring it to her high school, but it looks like you need to be trained. And it was a script. The Body Project was a script. And this teacher said to me, I’m not reading a script in a classroom. <strong>You’re not going to get a high school teacher to read a script.</strong></p><p><strong>Virginia</strong></p><p>Yeah. I would imagine high school students sitting in a classroom aren’t going to respond to someone just reading a script at them.</p><p><strong>Denise</strong></p><p>Nobody wants to hear it. It’s not useful. It wasn’t created for that use. So this professor, Carolyn Becker, had actually written a paper on how the academics need to work with stakeholders to make sure that their research makes it to the public. And I said, I’m calling you. I’m a stakeholder. What do you need? <strong>And she said, “We need somebody to translate it.” And I said, “I’m your girl.”</strong></p><p><strong>Virginia</strong></p><p>I mean, it’s wild that the research has been there. We’ve known what works, or what strategies to use for so long, and yet it’s not in the pedagogy, it’s not in the classrooms.</p><p>So you started with the body image curriculum, <a href="https://berealusa.org/be-reals-bodykind-high-school-curriculum/" target="_blank">BodyKind</a>. And now this year, you’ve just released your weight neutral nutrition curriculum for middle and high school students, called <a href="https://berealusa.org/lets-eat/" target="_blank">Let’s Eat</a>.</p><p>Full disclosure: <strong>I got to be a early reader of the of the curriculum and offer a few notes. It was already amazing when I read it.</strong></p><p><strong>Denise</strong></p><p>Thank you.</p><p><strong>Virginia</strong></p><p>I did not have to add a lot at any by any means, but it was really cool to see the development process, and see where you ended up with it. It’s really remarkable.</p><p> So let’s start by talking about why nutrition. <strong>You’ve done the body image thing, that’s really powerful. Why was nutrition the next logical place to go?</strong></p><p><strong>Denise</strong></p><p>I have spoken at this point to probably 10,000 teachers. And they’re always asking me, what nutrition curriculum do you recommend? Same deal. There’s not one out there</p><p>And I had asked one of my interns to give me her textbook on it, like what are you learning about nutrition? And in my intern’s textbook, it was 2018, you saw encapsulated the entire problem of what’s wrong with nutrition curriculum.</p><p><strong>They are asking the children to weigh and measure themselves, and they’re asking the children to count calories in different ways, and to track their food.</strong> Food logs. Again, these were best practices in the 90s and and 2000s on how to teach nutrition. So this is all over the nutrition curriculum.</p><p>Then, of course, they’re talking about good and bad foods, which foods can you eat, which foods you can’t you eat, and all of these things in the research we know cause disordered eating and eating disorders, they all contribute to it. I have a list of probably nine research papers that point to each of these things and tell you why these are bad ideas to have a nutrition class.</p><p>And we also know there have been two papers written, where they polled students or young people coming in for eating disorder treatment and asked them, what do you think triggered your eating disorder? And <a href="https://www.tandfonline.com/doi/full/10.1080/10640266.2023.2201988" target="_blank">around 14%</a> in both studies said, “My healthy eating curriculum at school was where I started getting this obsession.” So you know, what’s out there hasn’t been helpful, and even worse, has been part of the problem in our society.</p><p><em>[</em><em><strong>Post-recording note:</strong></em><em> Here’s </em><em><a href="https://substack.com/profile/13658158-mallary-tenore-tarpley" target="_blank">Mallary Tenore Tarpley</a></em><em> </em><em><a href="https://www.washingtonpost.com/parenting/2023/08/21/curriculum-trigger-eating-disorder/" target="_blank">writing about this research </a></em><em>in the Washington Post, and quoting </em><em><a href="https://substack.com/profile/7209460-oona-hanson" target="_blank">Oona Hanson</a></em><em>!]</em></p><p><strong>Virginia</strong></p><p>It’s so rooted in our moral panic around <a href="https://patreon.com/posts/140045068" target="_blank">“the childhood obesity epidemic.” </a>Educators, public health officials, everyone feels like, <em>that’s the thing we have to be worried about if we’re going to talk about kids and food</em>. It all has to be framed through that lens. And what you are arguing is: <strong>That weight-centered approach causes harm. We can see from the data that it’s not “fixing” the obesity epidemic. Kids aren’t thinner than they were 40 years ago.</strong> So it didn’t work. <em>And</em> it’s having all these unintended ripple effects, or sometimes, I would say, intended ripple effects.</p><p><strong>Denise</strong></p><p>Yes, exactly.<a href="https://doi.org/10.1002/14651858.CD015328.pub2" target="_blank"> Studies on nutrition curriculum </a>have shown that over 11 years, teaching diet and exercise did not do anything, in two age groups. One was elementary/middle school, another one was a high school group. And they found no changes in body size or nutritional knowledge and and only the effects of what they call weight stigma. Which is just anti-fat bias. So it only causes harm. </p><p>And <a href="https://www.cochranelibrary.com/resolve/doi?DOI=10.1002/14651858.CD015330.pub2" target="_blank">these meta studies</a> were from “obesity researchers,” right? So they are even acknowledging we don’t know how to prevent obesity.</p><p><strong>Virginia</strong></p><p>So you could see very clearly why the current landscape is harmful. How did you think about how to design a better curriculum?</p><p><strong>Denise</strong></p><p>We had been working on the back burner on an intuitive eating for students type of curriculum. Because the question I get from my teachers is, “What should I be teaching?” So we had been kind of working on an intuitive eating curriculum, and then one of my ambassadors, Selena Salfen, she works in Ramsey County Public Health in Minnesota, said, “Hey, we’re looking for a nutrition curriculum. Why don’t we do one together?”</p><p><strong>It really turned into how to eat, not what to eat. </strong>So we started working on body cues and building trust with your food. And then started really focusing on empowering the student as an authority on their own eating behavior, teaching them how to learn from their own eating experiences. Which is part of <a href="https://responsivefeedingpro.com/about-rft/" target="_blank">responsive feeding</a>. And Ellyn Satter’s <a href="https://www.ellynsatterinstitute.org/the-division-of-responsibility-in-feeding/" target="_blank">Division of Responsibility In Feeding.</a> So we have pieces from all of these. <strong>We are empowering students to be experts on their own eating.</strong></p><p><strong>Virginia</strong></p><p>It’s also so much more respectful of students’ cultural backgrounds, as opposed to the way we learned, like the food pyramid or MyPlate, saying “this is what your plate should look like.” And that doesn’t look like many plates around the world. That’s not what dinner <em>is</em> in lots of families. Your curriculum is saying, let’s empower students to be the experts is letting them own their own experience.</p><p><strong>Denise</strong></p><p>Absolutely, and trust their own experience. And trust themselves. And they don’t have to go outside of themselves. <strong>We want to teach them to act in their own best interests. That’s part of self-care, teaching them to take care of themselves.</strong> They need to learn it somewhere.</p><p>So if you do what they’ve done for years and tell them you need to cut out sugar and you need to cut out carbs, or you need to get this this many grams of protein, it leaves off all of the wonderful parts of eating that we get to experience many times a day, which is the joy, the pleasure, the sharing of food. So in our curriculum, we ask the kids, what do you do in your culture around food? How do you celebrate in your culture with food? What do you eat?</p><p>We get the discussion going with them and allowing them to feel pride in how their family celebrates. And so it’s really bringing in all these other aspects that we experience with food every day into talking about food. And we talk about pleasure, what do you like, what food do you like, what food do you enjoy? And we want them to be able to hold what foods they like, what their needs are that day.</p><p>So you talked about MyPlate, <strong>MyPlate is stagnant. It always looks the same. But your nutritional needs change every day.</strong> If I’m sick, my needs around nourishment are different from if I’ve got a soccer match after school that day. So we’re trying to teach them to be flexible and really throw perfectionism out the window, because it’s unhelpful in any area of life, but especially around eating, especially around food.</p><p><strong>Virginia</strong></p><p>I’m wondering what you’re hearing from school districts who are worrying about the federal guidelines. Because they do need to be in compliance with certain things. </p><p><strong>Denise</strong></p><p>So we spent a long time with the Food and Nutrition guidelines. The CDC food and nutrition guidelines, and we spent a long time with the HECAT standards, which are the health curriculum standards. We know that teachers are trying to match up what they’re teaching to the federal standards and the state standards. Because every state has their own discussion of this, and they write their own rules. Usually they look like the federal standards, but we find with food and nutrition, sometimes they go off. You’ll get somebody on the committee who hates soda, and will write 10 rules around soda. So every state has their own idiosyncratic rules around it as well.</p><p><strong>Virginia</strong></p><p>I mean, on the flip side, that means there have been opportunities for advocacy. For example in Maryland, <a href="https://substack.com/profile/22693742-sarah-ganginis" target="_blank">Sarah Ganginis</a> was able to <a href="https://www.nytimes.com/2020/11/12/parenting/remote-learning-schools-diet-kids.html?unlocked_article_code=1.mk8.sCWs.jEB-JGcRPfXe&smid=url-share" target="_blank">make real progress on her state standards.</a> But yes, the downside is you’re gonna have the anti-soda committee showing up.</p><p><strong>Denise</strong></p><p>Totally. And half of the country. </p><p>We really tried to hit the big standards. I’m actually thumbing through the curriculum right now. We have two pages of the HECAT model food nutrition lessons and which ones this curriculum hits. And then if you’re interested in talking about some of the others — like some of them really want to talk about specifically sugary drinks— we give links in the curriculum to discussions that we agree with. So we may mention sugary drinks in a little piece of the curriculum, but if you want to get the article or the discussion on it that frames it the way we’d like to see it framed,  we’ve got links in the curriculum for that.</p><p><strong>Virginia</strong></p><p>So tell me about the response so far. What are you hearing from teachers and districts?</p><p><strong>Denise</strong></p><p>The biggest response I’m getting is, “It’s a breath of fresh air.” It’s safe, as you say. And for the teachers out there that are familiar with all of the things that we’ve been teaching that haven’t been working, this is important. </p><p>And I just want to say to all the health teachers who have been teaching nutrition out there because this is the way we’ve taught it for years: This is how it’s been done. But when you know better, you do better. And that’s the point we’re at now. </p><p> I know people have been weighing and measuring kids and telling them to count calories for decades because that was best practices at the time. But we’re beyond that. The research has figured out that that’s not the best practices going forward.</p><p><strong>Virginia</strong></p><p>That’s right.</p><p><strong>Denise</strong></p><p>We had about 50 teachers and 250 students trial it. We get the experts to say everything we want to say in the curriculum, and we put it in there, and then let’s say that takes nine months. We have another nine months where we have expert teachers like Sarah weighing in on the curriculum. Telling us what happens when she teaches it in class with her and the students. What would you like to see different? Even down to activities. How would this activity work better? So we spent another nine months making sure that the teachers and the students like it, can relate to it, and that the activities are what are working in class.</p><p>So that’s an extra step after some of the other research curriculum that we really want to make sure it’s user friendly and the students like it. We got a lot of feedback. We did two rounds of that.</p><p>Now we released it to the public after we had a masters student write a thesis on all of the the data we collected, and felt very comfortable that it does no harm.</p><p><strong>Virginia</strong></p><p>It’s been tested.</p><p><strong>Denise</strong></p><p>Yeah, it’s been tested. It’s feasible and acceptable. Now we’re going to go and do the official feasibility and acceptability tests, like we’ve done on BodyKind with Let’s Eat and then take it to schools. We use the University of North Carolina’s IRB. We use the Mind Body Lab there, run by Dr. Jennifer Webb, and we are going to be doing research on Let’s Eat. <strong>We’ve got the Portland Public Schools, and then we’ve got a school district in Maryland, in Arundel County, that we’ve identified and that we’re working with to test students.</strong> And then, we’ll hopefully do an official test, write an official paper, as we’ve done with BodyKind.</p><p><strong>Virginia</strong></p><p><strong>And I should also mention, you’re making this resource free!</strong> Schools don’t have to pay for this, which I think everyone who’s ever tried to make any change in the school district of any kind knows, if it costs money, it’s harder to get done. So that’s great. </p><p><strong>Denise</strong></p><p>You know, it’s so funny. I’ve been speaking on this for years. I mean, we’ve been in curriculum development for five years, and I always forget to say that! I don’t know why. It’s a free curriculum! I’m a nonprofit. I’ve never been paid. This is such a passion project for me, and I continue to wake up every day energized by the work I’m doing.</p><p>And the mission of our nonprofit is to get the best, well tested resources out to schools. And we want to remove barriers. And how we remove barriers is offering it for free.</p><p><strong>Virginia</strong></p><p>A lot of our listeners are parents. They’re going to be listening to this thinking, “Okay, I want this in my kid’s school.” How do we do that? What do you recommend parents do? </p><p><strong>Denise</strong></p><p>So a couple things. We find the best advocate is the person at the school, the wellness professional, charged with curriculum decisions. So there are people in your district whose job it is to make sure that the teachers have the latest and greatest curriculum on nutrition.</p><p>And they want these resources because they want to make sure that their students get the best resources out there. So it takes a little bit of sleuthing to call up the school, whether it’s the administrator or a health teacher, and figure out who’s that person, who’s the wellness coordinator. It could be a wellness coordinator. It could be a health teacher, who’s responsible for curriculum. <strong>Find that person and talk to them. They’re looking for this conversation. It’s part of their job.</strong> </p><p>You could even say I heard about this new curriculum. It’s available for free. And you can hand them the postcard. That’s what I hand out when I speak at conferences. And it’s got a QR code. It describes what this curriculum does. We teach tuned in eating. It describes what tuned in eating does. </p><p><strong>Virginia</strong></p><p>Download that PDF below to QR code it right from this episode! </p><p><strong>Denise</strong></p><p>Yes. So you can send them as a PDF. You can write an email, figure out who the person is, send them the curriculum. Say “I was listening to a podcast, and there’s this great curriculum out there. I’d love you to check it out.”</p><p><strong>Virginia</strong></p><p>I think that feels really doable, it’s a great starting point. </p><p>What about when a kid comes home and tells a parent “Oh, we did calorie counting today?” Because that’s often how parents start to think about this issue. It kind of lands on their lap. Is it useful to engage directly with the teacher? How do you think about that piece of it? Because obviously, especially the school year is underway, asking a teacher like, hey, can you just change your whole curriculum right on a dime, they probably won’t appreciate that. So, what’s a, better way to think about this advocacy?</p><p><strong>Denise</strong></p><p>I thought you did a great job in <a href="https://www.splitrockbks.com/book/9781250892508" target="_blank">your book </a><em><a href="https://www.splitrockbks.com/book/9781250892508" target="_blank">Fat Talk</a></em> on giving them scripts, giving parents scripts to walk into the school. <strong>You want to be sensitive to how overloaded the health teacher is, the nutrition teacher is.</strong> They’re teaching 10 subjects in health that they need to be experts on so, you know, this is just one piece of what they’re teaching.</p><p>The great thing about nutrition is, most health teachers are teaching nutrition so they’ve got some background in it, and you can just be as sensitive as possible to their time and do as you say in the book, you know, in a in a positive, collaborative way. “I heard about this research, I thought you might be interested,” rather than a critical way. And and again, your kid might not be taking health, they might just be in the school district. So maybe you have this discussion with an administrator, and ask them, who wants to talk to me about this? And ask them, who can I speak to? It could be a guidance counselor. Could be school social worker. You know, this is eating disorder and body dissatisfaction prevention, right? So who, who is interested in this topic?</p><p><strong>Virginia</strong></p><p>Who in the district is working on that and wants to know about this? That’s super helpful.</p><p>And I’ll also add: One thing I learned in reporting the book and thinking more about the school issue is <strong>we do, as parents, always have the right to opt our kids out of the assignments that we know to be harmful.</strong> So if you see a calorie counting assignment coming, you can ask for an alternative assignment. You can accept that your kid might get a lower grade because they don’t do it, but that might feel fair.</p><p>Especially with older kids, I think it’s important to involve them. Like, don’t just swoop in. Never a good idea. They may want to talk to the teacher or you have do it. Work that out with your kid and figure out the best way forward. But I think it’s definitely worth doing that. If your kid’s like, <em>no, don’t talk to the teacher. No, I’m not opting out.</em> You can still have the conversation at home about why this assignment is not aligned with your values, and that’s yes important to do, too.</p><ul><li><p><strong><a href="https://patreon.com/posts/140039758" target="_blank">The Burnt Toast Guide to Diet Culture in Schools</a></strong></p></li></ul><p><strong>Denise</strong></p><p>I also wanted to say, <a href="https://berealusa.org/ambassador-program/" target="_blank">we have an ambassador program at Be Real</a>, and we have 135 ambassadors. What we’ve done with all of the materials we’ve been using for 10 years, which are presentations and worksheets for the presentations. We have frequently asked questions, where I quote you all the time. What do I do with my mother in law, who’s saying this thing? We give them scripts. What do I do when people equate body size with health? What do we do when people assume that everyone could be small if they tried hard enough? We have answers for all of these questions in our materials, frequently asked questions.</p><p>I have templated the presentations I give. I use the notes, I give the talk track, so my ambassadors can give a talk with a teleprompter if they’re doing it on Zoom. Use the presentation as a teleprompter, and all the accompanying material we have on Canva that the ambassadors can create their own and add to it, and use their own name and picture to give talks and and things like that. We’ve got all of this so people are able to take this resource to their own local area,</p><p><strong>Virginia</strong></p><p>So they might give this talk to a PTA or a church group or any kind of community organization they’re affiliated with.</p><p><strong>Denise</strong></p><p>Absolutely. And we’ve been doing this for about seven years, and the last five years, it’s grown tremendously, and we have meetings every quarter. And at the meetings, people say, how do I get into my local school? And someone else will say, you know, I tried the principal and they didn’t answer my phone calls. And then I went and looked up so and so and and then I started out doing this for professional development for health teachers in the state of Illinois. So we also have ways to to be certified as a professional development trainer on this topic. So that’s how I initially got to health teachers. And then they also speak at conferences. So I speak at National SHAPE, which is the health teacher conference, but there are state SHAPE conferences out there that my Ambassadors will go speak at and it’s really how to get all of this material, another way to get it disseminated all throughout the world.</p><p><strong>Virginia</strong></p><p>Oh, I love that. Well, we will definitely <a href="https://berealusa.org/ambassador-program/" target="_blank">link in the show notes for anyone who’s interested in becoming about an ambassador.</a> </p><p></p><h3>Butter</h3><p><strong>Denise</strong></p><p>I am obsessed with Orna Guralnik, she is a psychotherapist who has a show on Showtime called <em>Couples Therapy.</em></p><p><strong>Virginia</strong></p><p>Yes, I’ve been hearing about this.</p><p><strong>Denise</strong></p><p>Oh my God, it is so good. I don’t know why I like it so much, but I just binge watched the new season. And I say every time, I’ve got to string it out and enjoy it, but no, it’s impossible. And so I just binge watched the whole season, and as I was preparing for this interview, I just kept Googling what podcast she’s been on.</p><p><strong>Virginia</strong></p><p>That’s so satisfying. I love when you get a really good rabbit hole to dive down with the show. Another podcast I really enjoy, called <a href="https://substack.com/profile/363753497-dire-straights" target="_blank">Dire Straights</a> , hosted by two writers, <a href="https://substack.com/profile/19865225-amanda-montei" target="_blank">Amanda Montei</a> and <a href="https://substack.com/profile/242417-tracy-clark-flory" target="_blank">Tracy Clark-Flory</a>, they just did <a href="https://www.direstraightspod.com/p/what-is-couples-therapy-for" target="_blank">an episode looking at the history of couples therapy</a> and it actually has a pretty problematic history. Was not always great for women, very much developed as a way to help husbands control unruly wives—but has become other things. But you would enjoy that episode because they talk quite a bit about the show couples therapy and, she’s obviously doing something quite different.</p><p><strong>Denise</strong></p><p>Okay, that’s my next one. Definitely going out and getting that.</p><p><strong>Virginia</strong></p><p>I will also do a TV show butter, because they are so satisfying. I just started watching with my middle schooler a show that’s been off the air for a few years now. It’s called it’s <em>Better Thing</em>s, starring Pamela Adlon and created by her. It’s about a divorced mom with three daughters. She’s a working actor in LA but it’s just like about their life. It’s very funny. It’s very real and kind of gritty. </p><p>My middle schooler and I have watched a lot of sitcoms together, and this is definitely a more adult show than we’ve watched before. But it’s still a family show, and it’s just, it’s so so good. It’s just a really incredible authentic portrayal of mothers and daughters. Which, you know, being a mother and a daughter, sometimes I’m like, is this making you like me more? Is this making you appreciate me? Probably not.</p><p><strong>Denise</strong></p><p>Having raised three kids, I don’t aspire to that anymore.</p><p><strong>Virginia</strong></p><p>Not the goal, not the goal.</p><p><strong>Denise</strong></p><p>Just never going to show up.</p><p><strong>Virginia</strong></p><p>But it is really sweet bonding in a way that I hadn’t expected. So that is my recommendation.</p><p><strong>Denise</strong></p><p>Lovely, lovely, lovely.</p><p><strong>Virginia</strong></p><p>All right, Denise. Tell folks again, just in case anyone missed it. Where do we find you? Where do we find the curriculums? How do we support your work?</p><p><strong>Denise</strong></p><p>Come to <a href="https://berealusa.org/" target="_blank">berealusa.org</a>—that’s our website. We have more information on everything I’ve mentioned, on all of the curriculum, on how to become an ambassador, and just more explanation. On the website, we have fact sheets on everything we do. So if you go in, I think on the homepage, you drop down, they’ll say fact sheets. And we also have probably have 10 fact sheets that will give you more information on this. We also talk about why you shouldn’t be taking BMI school. We had a “don’t weigh me in school” campaign about five years ago that kind of went viral. So anyway, that’s all good on our website.</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="http://patreon.com/bigundies" target="_blank">Big Undies</a></em><em>.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 18 Sep 2025 09:00:27 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p>You’re listening to Burnt Toast! Today, my guest is <a href="https://berealusa.org/about-denise/" target="_blank">Denise Hamburger</a>, founder and director of <a href="https://berealusa.org/" target="_blank">Be Real USA.</a> </p><p>Be Real is a nonprofit that imagines a world where every child can grow up with a healthy relationship to food and their body. They work with body image researchers, psychologists, teachers and public health officials to design curricula about nutrition and body image that are weight neutral, and inclusive of all genders, abilities, races and body sizes.</p><p>So many of you reach out to me every September to say, “Oh my God, you're not going to believe what my kid is learning in health class.” </p><p>Food logs, fitness trackers, other diet tools are far too common in our classrooms— especially in middle and high school health class. Denise is here to help us understand why those assignments are so harmful and talk about what parents and educators can do differently. </p><p>This episode is free — so please, share it with the parents, teachers and school administrators in your communities! </p><p>But if you value this conversation, consider supporting our work with<a href="http://patreon.com/virginiasolesmith" target="_blank"> a paid subscription</a>. Burnt Toast is 100% reader- and listener-supported. We literally can’t do this without you.</p><p><em>PS. You can always listen to this pod right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). </em><em><strong>But please also follow us in </strong></em><em><strong><a href="https://podcasts.apple.com/us/podcast/the-burnt-toast-podcast/id1598931199" target="_blank">Apple Podcasts</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://open.spotify.com/show/7rwnBtbLQynBRWRsTfVppw?si=b650d87757af4ae6" target="_blank">Spotify</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://www.pandora.com/browse/podcasts?source=stitcher-sunset" target="_blank">Stitcher</a></strong></em><em><strong>, and/or </strong></em><em><strong><a href="https://pocketcasts.com/podcast/burnt-toast-by-virginia-sole-smith/f3080b50-38dc-013a-d65b-0acc26574db2" target="_blank">Pocket Casts</a></strong></em><em><strong>! </strong></em><em>And if you enjoy today’s conversation, please tap the heart on this post — likes are one of the biggest drivers of traffic from Substack’s Notes, so that’s a super easy, free way to support the show!</em></p><h3>Two Resources You’ll Want From This Episode: </h3><p><strong>BeReal Let’s Eat Curriculum is attached.</strong></p><p><strong>And here’s a roundup of everything I’ve written on diet culture in schools:</strong></p><ul><li><p><strong><a href="https://patreon.com/posts/140039758" target="_blank">The Burnt Toast Guide to Diet Culture in Schools</a></strong></p></li></ul><h3>Episode 211 Transcript</h3><p><strong>Denise</strong></p><p>Well, this all started I would say about 10 years ago. Actually, about 12 years ago. I was an environmental lawyer in my first career—that's what I'm trained to do. I went to law school, was practicing in big law firms. Which has nothing to do with body image, except <strong>I was an environmental lawyer who weighed herself every day and got her mood affected by the number on the scale for 40 years</strong>. So that's four decades.</p><p><strong>Virginia</strong></p><p>So many times getting on a scale.</p><p><strong>Denise</strong></p><p>I really felt like I didn’t want anyone else, especially young women today, to waste the amount of time and energy that I had wasted distracting them from what they need to be doing in their lives, figuring out their own person possibilities. That’s really what you’re here to do. And it takes us away from what we’re supposed to be doing.</p><p>With that in mind, I went back to school at the University of Chicago, and I was thinking of get a social work degree and doing something with body image. But then I wrote a paper on my own body image for one of my classes at the School of Social Work and I found 50 years of research on body image. And then 30 years of discussion and research on how to prevent eating disorders and body dissatisfaction. Like, wow, there is so much out there, so much research on this. But I haven’t heard any of this. It feels like it’s not making its way into resources that people can use.</p><p>So I started speaking on it, and I was speaking to middle-aged women, and I thought the message that we all would really benefit from would be everybody’s got this. Because I feel like, especially my generation, where we didn’t really talk about how we felt about our bodies. I’m at the tail end of the Baby Boom. So I’m 62 and I felt that people in my generation—again, I was 50 at the time—weren’t in touch with their own feelings on body image. After talking about this for so many years, younger generations have access to it I think a lot more. But I felt like we could all benefit from knowing that everybody’s got it—so kind of a common humanity. It’s not our fault, which helps with the shame around it.</p><p>So everyone has it, it’s not our fault, and society has given it to us. And I think that this is something that would resonate with my generation. So I started speaking in local libraries and community houses to women my age, and quickly learned that it is really hard to undo decades worth of thought patterns and feelings around food, body and eating. <strong>People came to hear me talk about body image, and I think, in general, when I started out, they were hoping I had a new diet.</strong></p><p><strong>Virginia</strong></p><p>Oh, I’m sure they were. I’m sure they were like, “Oh, we’re going to go hear her talk about how to love your body by making it smaller!”</p><p><strong>Denise</strong></p><p>Absolutely. And all of the women, because they were women in my workshops, were starting to talk about their daughters. They’re saying that my daughter’s got this, and she’s coming home and saying this. Then in one of my audiences, I had a health teacher at my local high school. There was a health teacher who came and said—this is about 2015—you should hear what the young girls are saying. They’ve got this new thing called Instagram and and they’re seeing pictures of, “perfect” looking people and feeling bad about themselves or feeling flawed in comparison.</p><p>So she said, “What resources are there for for the students in my class?” And I said, there has got to be something because there is 50 years’ of research there, there has got to be something fabulous for you. And I called the professors listed on the the studies. The granddaddy of the industry, Michael Levine, I called him up. I said, “Michael, just tell me, what can I recommend to these teachers?” And he’s like, “I don’t know. I don’t know. We don’t have it. It’s not there. Even though the research is there.”</p><p>So there was a curriculum created for high risk kids. It needed to be given by facilitators called <a href="https://www.nationaleatingdisorders.org/the-body-project/" target="_blank">The Body Project</a>. And I called one of the professors who wrote The Body Project and said, “Listen, I’d like to give this tool to a teacher for universal,” which means giving it to everybody in the classroom, and and she wants to bring it to her high school, but it looks like you need to be trained. And it was a script. The Body Project was a script. And this teacher said to me, I’m not reading a script in a classroom. <strong>You’re not going to get a high school teacher to read a script.</strong></p><p><strong>Virginia</strong></p><p>Yeah. I would imagine high school students sitting in a classroom aren’t going to respond to someone just reading a script at them.</p><p><strong>Denise</strong></p><p>Nobody wants to hear it. It’s not useful. It wasn’t created for that use. So this professor, Carolyn Becker, had actually written a paper on how the academics need to work with stakeholders to make sure that their research makes it to the public. And I said, I’m calling you. I’m a stakeholder. What do you need? <strong>And she said, “We need somebody to translate it.” And I said, “I’m your girl.”</strong></p><p><strong>Virginia</strong></p><p>I mean, it’s wild that the research has been there. We’ve known what works, or what strategies to use for so long, and yet it’s not in the pedagogy, it’s not in the classrooms.</p><p>So you started with the body image curriculum, <a href="https://berealusa.org/be-reals-bodykind-high-school-curriculum/" target="_blank">BodyKind</a>. And now this year, you’ve just released your weight neutral nutrition curriculum for middle and high school students, called <a href="https://berealusa.org/lets-eat/" target="_blank">Let’s Eat</a>.</p><p>Full disclosure: <strong>I got to be a early reader of the of the curriculum and offer a few notes. It was already amazing when I read it.</strong></p><p><strong>Denise</strong></p><p>Thank you.</p><p><strong>Virginia</strong></p><p>I did not have to add a lot at any by any means, but it was really cool to see the development process, and see where you ended up with it. It’s really remarkable.</p><p> So let’s start by talking about why nutrition. <strong>You’ve done the body image thing, that’s really powerful. Why was nutrition the next logical place to go?</strong></p><p><strong>Denise</strong></p><p>I have spoken at this point to probably 10,000 teachers. And they’re always asking me, what nutrition curriculum do you recommend? Same deal. There’s not one out there</p><p>And I had asked one of my interns to give me her textbook on it, like what are you learning about nutrition? And in my intern’s textbook, it was 2018, you saw encapsulated the entire problem of what’s wrong with nutrition curriculum.</p><p><strong>They are asking the children to weigh and measure themselves, and they’re asking the children to count calories in different ways, and to track their food.</strong> Food logs. Again, these were best practices in the 90s and and 2000s on how to teach nutrition. So this is all over the nutrition curriculum.</p><p>Then, of course, they’re talking about good and bad foods, which foods can you eat, which foods you can’t you eat, and all of these things in the research we know cause disordered eating and eating disorders, they all contribute to it. I have a list of probably nine research papers that point to each of these things and tell you why these are bad ideas to have a nutrition class.</p><p>And we also know there have been two papers written, where they polled students or young people coming in for eating disorder treatment and asked them, what do you think triggered your eating disorder? And <a href="https://www.tandfonline.com/doi/full/10.1080/10640266.2023.2201988" target="_blank">around 14%</a> in both studies said, “My healthy eating curriculum at school was where I started getting this obsession.” So you know, what’s out there hasn’t been helpful, and even worse, has been part of the problem in our society.</p><p><em>[</em><em><strong>Post-recording note:</strong></em><em> Here’s </em><em><a href="https://substack.com/profile/13658158-mallary-tenore-tarpley" target="_blank">Mallary Tenore Tarpley</a></em><em> </em><em><a href="https://www.washingtonpost.com/parenting/2023/08/21/curriculum-trigger-eating-disorder/" target="_blank">writing about this research </a></em><em>in the Washington Post, and quoting </em><em><a href="https://substack.com/profile/7209460-oona-hanson" target="_blank">Oona Hanson</a></em><em>!]</em></p><p><strong>Virginia</strong></p><p>It’s so rooted in our moral panic around <a href="https://patreon.com/posts/140045068" target="_blank">“the childhood obesity epidemic.” </a>Educators, public health officials, everyone feels like, <em>that’s the thing we have to be worried about if we’re going to talk about kids and food</em>. It all has to be framed through that lens. And what you are arguing is: <strong>That weight-centered approach causes harm. We can see from the data that it’s not “fixing” the obesity epidemic. Kids aren’t thinner than they were 40 years ago.</strong> So it didn’t work. <em>And</em> it’s having all these unintended ripple effects, or sometimes, I would say, intended ripple effects.</p><p><strong>Denise</strong></p><p>Yes, exactly.<a href="https://doi.org/10.1002/14651858.CD015328.pub2" target="_blank"> Studies on nutrition curriculum </a>have shown that over 11 years, teaching diet and exercise did not do anything, in two age groups. One was elementary/middle school, another one was a high school group. And they found no changes in body size or nutritional knowledge and and only the effects of what they call weight stigma. Which is just anti-fat bias. So it only causes harm. </p><p>And <a href="https://www.cochranelibrary.com/resolve/doi?DOI=10.1002/14651858.CD015330.pub2" target="_blank">these meta studies</a> were from “obesity researchers,” right? So they are even acknowledging we don’t know how to prevent obesity.</p><p><strong>Virginia</strong></p><p>So you could see very clearly why the current landscape is harmful. How did you think about how to design a better curriculum?</p><p><strong>Denise</strong></p><p>We had been working on the back burner on an intuitive eating for students type of curriculum. Because the question I get from my teachers is, “What should I be teaching?” So we had been kind of working on an intuitive eating curriculum, and then one of my ambassadors, Selena Salfen, she works in Ramsey County Public Health in Minnesota, said, “Hey, we’re looking for a nutrition curriculum. Why don’t we do one together?”</p><p><strong>It really turned into how to eat, not what to eat. </strong>So we started working on body cues and building trust with your food. And then started really focusing on empowering the student as an authority on their own eating behavior, teaching them how to learn from their own eating experiences. Which is part of <a href="https://responsivefeedingpro.com/about-rft/" target="_blank">responsive feeding</a>. And Ellyn Satter’s <a href="https://www.ellynsatterinstitute.org/the-division-of-responsibility-in-feeding/" target="_blank">Division of Responsibility In Feeding.</a> So we have pieces from all of these. <strong>We are empowering students to be experts on their own eating.</strong></p><p><strong>Virginia</strong></p><p>It’s also so much more respectful of students’ cultural backgrounds, as opposed to the way we learned, like the food pyramid or MyPlate, saying “this is what your plate should look like.” And that doesn’t look like many plates around the world. That’s not what dinner <em>is</em> in lots of families. Your curriculum is saying, let’s empower students to be the experts is letting them own their own experience.</p><p><strong>Denise</strong></p><p>Absolutely, and trust their own experience. And trust themselves. And they don’t have to go outside of themselves. <strong>We want to teach them to act in their own best interests. That’s part of self-care, teaching them to take care of themselves.</strong> They need to learn it somewhere.</p><p>So if you do what they’ve done for years and tell them you need to cut out sugar and you need to cut out carbs, or you need to get this this many grams of protein, it leaves off all of the wonderful parts of eating that we get to experience many times a day, which is the joy, the pleasure, the sharing of food. So in our curriculum, we ask the kids, what do you do in your culture around food? How do you celebrate in your culture with food? What do you eat?</p><p>We get the discussion going with them and allowing them to feel pride in how their family celebrates. And so it’s really bringing in all these other aspects that we experience with food every day into talking about food. And we talk about pleasure, what do you like, what food do you like, what food do you enjoy? And we want them to be able to hold what foods they like, what their needs are that day.</p><p>So you talked about MyPlate, <strong>MyPlate is stagnant. It always looks the same. But your nutritional needs change every day.</strong> If I’m sick, my needs around nourishment are different from if I’ve got a soccer match after school that day. So we’re trying to teach them to be flexible and really throw perfectionism out the window, because it’s unhelpful in any area of life, but especially around eating, especially around food.</p><p><strong>Virginia</strong></p><p>I’m wondering what you’re hearing from school districts who are worrying about the federal guidelines. Because they do need to be in compliance with certain things. </p><p><strong>Denise</strong></p><p>So we spent a long time with the Food and Nutrition guidelines. The CDC food and nutrition guidelines, and we spent a long time with the HECAT standards, which are the health curriculum standards. We know that teachers are trying to match up what they’re teaching to the federal standards and the state standards. Because every state has their own discussion of this, and they write their own rules. Usually they look like the federal standards, but we find with food and nutrition, sometimes they go off. You’ll get somebody on the committee who hates soda, and will write 10 rules around soda. So every state has their own idiosyncratic rules around it as well.</p><p><strong>Virginia</strong></p><p>I mean, on the flip side, that means there have been opportunities for advocacy. For example in Maryland, <a href="https://substack.com/profile/22693742-sarah-ganginis" target="_blank">Sarah Ganginis</a> was able to <a href="https://www.nytimes.com/2020/11/12/parenting/remote-learning-schools-diet-kids.html?unlocked_article_code=1.mk8.sCWs.jEB-JGcRPfXe&smid=url-share" target="_blank">make real progress on her state standards.</a> But yes, the downside is you’re gonna have the anti-soda committee showing up.</p><p><strong>Denise</strong></p><p>Totally. And half of the country. </p><p>We really tried to hit the big standards. I’m actually thumbing through the curriculum right now. We have two pages of the HECAT model food nutrition lessons and which ones this curriculum hits. And then if you’re interested in talking about some of the others — like some of them really want to talk about specifically sugary drinks— we give links in the curriculum to discussions that we agree with. So we may mention sugary drinks in a little piece of the curriculum, but if you want to get the article or the discussion on it that frames it the way we’d like to see it framed,  we’ve got links in the curriculum for that.</p><p><strong>Virginia</strong></p><p>So tell me about the response so far. What are you hearing from teachers and districts?</p><p><strong>Denise</strong></p><p>The biggest response I’m getting is, “It’s a breath of fresh air.” It’s safe, as you say. And for the teachers out there that are familiar with all of the things that we’ve been teaching that haven’t been working, this is important. </p><p>And I just want to say to all the health teachers who have been teaching nutrition out there because this is the way we’ve taught it for years: This is how it’s been done. But when you know better, you do better. And that’s the point we’re at now. </p><p> I know people have been weighing and measuring kids and telling them to count calories for decades because that was best practices at the time. But we’re beyond that. The research has figured out that that’s not the best practices going forward.</p><p><strong>Virginia</strong></p><p>That’s right.</p><p><strong>Denise</strong></p><p>We had about 50 teachers and 250 students trial it. We get the experts to say everything we want to say in the curriculum, and we put it in there, and then let’s say that takes nine months. We have another nine months where we have expert teachers like Sarah weighing in on the curriculum. Telling us what happens when she teaches it in class with her and the students. What would you like to see different? Even down to activities. How would this activity work better? So we spent another nine months making sure that the teachers and the students like it, can relate to it, and that the activities are what are working in class.</p><p>So that’s an extra step after some of the other research curriculum that we really want to make sure it’s user friendly and the students like it. We got a lot of feedback. We did two rounds of that.</p><p>Now we released it to the public after we had a masters student write a thesis on all of the the data we collected, and felt very comfortable that it does no harm.</p><p><strong>Virginia</strong></p><p>It’s been tested.</p><p><strong>Denise</strong></p><p>Yeah, it’s been tested. It’s feasible and acceptable. Now we’re going to go and do the official feasibility and acceptability tests, like we’ve done on BodyKind with Let’s Eat and then take it to schools. We use the University of North Carolina’s IRB. We use the Mind Body Lab there, run by Dr. Jennifer Webb, and we are going to be doing research on Let’s Eat. <strong>We’ve got the Portland Public Schools, and then we’ve got a school district in Maryland, in Arundel County, that we’ve identified and that we’re working with to test students.</strong> And then, we’ll hopefully do an official test, write an official paper, as we’ve done with BodyKind.</p><p><strong>Virginia</strong></p><p><strong>And I should also mention, you’re making this resource free!</strong> Schools don’t have to pay for this, which I think everyone who’s ever tried to make any change in the school district of any kind knows, if it costs money, it’s harder to get done. So that’s great. </p><p><strong>Denise</strong></p><p>You know, it’s so funny. I’ve been speaking on this for years. I mean, we’ve been in curriculum development for five years, and I always forget to say that! I don’t know why. It’s a free curriculum! I’m a nonprofit. I’ve never been paid. This is such a passion project for me, and I continue to wake up every day energized by the work I’m doing.</p><p>And the mission of our nonprofit is to get the best, well tested resources out to schools. And we want to remove barriers. And how we remove barriers is offering it for free.</p><p><strong>Virginia</strong></p><p>A lot of our listeners are parents. They’re going to be listening to this thinking, “Okay, I want this in my kid’s school.” How do we do that? What do you recommend parents do? </p><p><strong>Denise</strong></p><p>So a couple things. We find the best advocate is the person at the school, the wellness professional, charged with curriculum decisions. So there are people in your district whose job it is to make sure that the teachers have the latest and greatest curriculum on nutrition.</p><p>And they want these resources because they want to make sure that their students get the best resources out there. So it takes a little bit of sleuthing to call up the school, whether it’s the administrator or a health teacher, and figure out who’s that person, who’s the wellness coordinator. It could be a wellness coordinator. It could be a health teacher, who’s responsible for curriculum. <strong>Find that person and talk to them. They’re looking for this conversation. It’s part of their job.</strong> </p><p>You could even say I heard about this new curriculum. It’s available for free. And you can hand them the postcard. That’s what I hand out when I speak at conferences. And it’s got a QR code. It describes what this curriculum does. We teach tuned in eating. It describes what tuned in eating does. </p><p><strong>Virginia</strong></p><p>Download that PDF below to QR code it right from this episode! </p><p><strong>Denise</strong></p><p>Yes. So you can send them as a PDF. You can write an email, figure out who the person is, send them the curriculum. Say “I was listening to a podcast, and there’s this great curriculum out there. I’d love you to check it out.”</p><p><strong>Virginia</strong></p><p>I think that feels really doable, it’s a great starting point. </p><p>What about when a kid comes home and tells a parent “Oh, we did calorie counting today?” Because that’s often how parents start to think about this issue. It kind of lands on their lap. Is it useful to engage directly with the teacher? How do you think about that piece of it? Because obviously, especially the school year is underway, asking a teacher like, hey, can you just change your whole curriculum right on a dime, they probably won’t appreciate that. So, what’s a, better way to think about this advocacy?</p><p><strong>Denise</strong></p><p>I thought you did a great job in <a href="https://www.splitrockbks.com/book/9781250892508" target="_blank">your book </a><em><a href="https://www.splitrockbks.com/book/9781250892508" target="_blank">Fat Talk</a></em> on giving them scripts, giving parents scripts to walk into the school. <strong>You want to be sensitive to how overloaded the health teacher is, the nutrition teacher is.</strong> They’re teaching 10 subjects in health that they need to be experts on so, you know, this is just one piece of what they’re teaching.</p><p>The great thing about nutrition is, most health teachers are teaching nutrition so they’ve got some background in it, and you can just be as sensitive as possible to their time and do as you say in the book, you know, in a in a positive, collaborative way. “I heard about this research, I thought you might be interested,” rather than a critical way. And and again, your kid might not be taking health, they might just be in the school district. So maybe you have this discussion with an administrator, and ask them, who wants to talk to me about this? And ask them, who can I speak to? It could be a guidance counselor. Could be school social worker. You know, this is eating disorder and body dissatisfaction prevention, right? So who, who is interested in this topic?</p><p><strong>Virginia</strong></p><p>Who in the district is working on that and wants to know about this? That’s super helpful.</p><p>And I’ll also add: One thing I learned in reporting the book and thinking more about the school issue is <strong>we do, as parents, always have the right to opt our kids out of the assignments that we know to be harmful.</strong> So if you see a calorie counting assignment coming, you can ask for an alternative assignment. You can accept that your kid might get a lower grade because they don’t do it, but that might feel fair.</p><p>Especially with older kids, I think it’s important to involve them. Like, don’t just swoop in. Never a good idea. They may want to talk to the teacher or you have do it. Work that out with your kid and figure out the best way forward. But I think it’s definitely worth doing that. If your kid’s like, <em>no, don’t talk to the teacher. No, I’m not opting out.</em> You can still have the conversation at home about why this assignment is not aligned with your values, and that’s yes important to do, too.</p><ul><li><p><strong><a href="https://patreon.com/posts/140039758" target="_blank">The Burnt Toast Guide to Diet Culture in Schools</a></strong></p></li></ul><p><strong>Denise</strong></p><p>I also wanted to say, <a href="https://berealusa.org/ambassador-program/" target="_blank">we have an ambassador program at Be Real</a>, and we have 135 ambassadors. What we’ve done with all of the materials we’ve been using for 10 years, which are presentations and worksheets for the presentations. We have frequently asked questions, where I quote you all the time. What do I do with my mother in law, who’s saying this thing? We give them scripts. What do I do when people equate body size with health? What do we do when people assume that everyone could be small if they tried hard enough? We have answers for all of these questions in our materials, frequently asked questions.</p><p>I have templated the presentations I give. I use the notes, I give the talk track, so my ambassadors can give a talk with a teleprompter if they’re doing it on Zoom. Use the presentation as a teleprompter, and all the accompanying material we have on Canva that the ambassadors can create their own and add to it, and use their own name and picture to give talks and and things like that. We’ve got all of this so people are able to take this resource to their own local area,</p><p><strong>Virginia</strong></p><p>So they might give this talk to a PTA or a church group or any kind of community organization they’re affiliated with.</p><p><strong>Denise</strong></p><p>Absolutely. And we’ve been doing this for about seven years, and the last five years, it’s grown tremendously, and we have meetings every quarter. And at the meetings, people say, how do I get into my local school? And someone else will say, you know, I tried the principal and they didn’t answer my phone calls. And then I went and looked up so and so and and then I started out doing this for professional development for health teachers in the state of Illinois. So we also have ways to to be certified as a professional development trainer on this topic. So that’s how I initially got to health teachers. And then they also speak at conferences. So I speak at National SHAPE, which is the health teacher conference, but there are state SHAPE conferences out there that my Ambassadors will go speak at and it’s really how to get all of this material, another way to get it disseminated all throughout the world.</p><p><strong>Virginia</strong></p><p>Oh, I love that. Well, we will definitely <a href="https://berealusa.org/ambassador-program/" target="_blank">link in the show notes for anyone who’s interested in becoming about an ambassador.</a> </p><p></p><h3>Butter</h3><p><strong>Denise</strong></p><p>I am obsessed with Orna Guralnik, she is a psychotherapist who has a show on Showtime called <em>Couples Therapy.</em></p><p><strong>Virginia</strong></p><p>Yes, I’ve been hearing about this.</p><p><strong>Denise</strong></p><p>Oh my God, it is so good. I don’t know why I like it so much, but I just binge watched the new season. And I say every time, I’ve got to string it out and enjoy it, but no, it’s impossible. And so I just binge watched the whole season, and as I was preparing for this interview, I just kept Googling what podcast she’s been on.</p><p><strong>Virginia</strong></p><p>That’s so satisfying. I love when you get a really good rabbit hole to dive down with the show. Another podcast I really enjoy, called <a href="https://substack.com/profile/363753497-dire-straights" target="_blank">Dire Straights</a> , hosted by two writers, <a href="https://substack.com/profile/19865225-amanda-montei" target="_blank">Amanda Montei</a> and <a href="https://substack.com/profile/242417-tracy-clark-flory" target="_blank">Tracy Clark-Flory</a>, they just did <a href="https://www.direstraightspod.com/p/what-is-couples-therapy-for" target="_blank">an episode looking at the history of couples therapy</a> and it actually has a pretty problematic history. Was not always great for women, very much developed as a way to help husbands control unruly wives—but has become other things. But you would enjoy that episode because they talk quite a bit about the show couples therapy and, she’s obviously doing something quite different.</p><p><strong>Denise</strong></p><p>Okay, that’s my next one. Definitely going out and getting that.</p><p><strong>Virginia</strong></p><p>I will also do a TV show butter, because they are so satisfying. I just started watching with my middle schooler a show that’s been off the air for a few years now. It’s called it’s <em>Better Thing</em>s, starring Pamela Adlon and created by her. It’s about a divorced mom with three daughters. She’s a working actor in LA but it’s just like about their life. It’s very funny. It’s very real and kind of gritty. </p><p>My middle schooler and I have watched a lot of sitcoms together, and this is definitely a more adult show than we’ve watched before. But it’s still a family show, and it’s just, it’s so so good. It’s just a really incredible authentic portrayal of mothers and daughters. Which, you know, being a mother and a daughter, sometimes I’m like, is this making you like me more? Is this making you appreciate me? Probably not.</p><p><strong>Denise</strong></p><p>Having raised three kids, I don’t aspire to that anymore.</p><p><strong>Virginia</strong></p><p>Not the goal, not the goal.</p><p><strong>Denise</strong></p><p>Just never going to show up.</p><p><strong>Virginia</strong></p><p>But it is really sweet bonding in a way that I hadn’t expected. So that is my recommendation.</p><p><strong>Denise</strong></p><p>Lovely, lovely, lovely.</p><p><strong>Virginia</strong></p><p>All right, Denise. Tell folks again, just in case anyone missed it. Where do we find you? Where do we find the curriculums? How do we support your work?</p><p><strong>Denise</strong></p><p>Come to <a href="https://berealusa.org/" target="_blank">berealusa.org</a>—that’s our website. We have more information on everything I’ve mentioned, on all of the curriculum, on how to become an ambassador, and just more explanation. On the website, we have fact sheets on everything we do. So if you go in, I think on the homepage, you drop down, they’ll say fact sheets. And we also have probably have 10 fact sheets that will give you more information on this. We also talk about why you shouldn’t be taking BMI school. We had a “don’t weigh me in school” campaign about five years ago that kind of went viral. So anyway, that’s all good on our website.</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="http://patreon.com/bigundies" target="_blank">Big Undies</a></em><em>.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>How To Fix Health Class</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:36:36</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast! Today, my guest is Denise Hamburger, founder and director of Be Real USA. Be Real is a nonprofit that imagines a world where every child can grow up with a healthy relationship to food and their body. They work with body image researchers, psychologists, teachers and public health officials to design curricula about nutrition and body image that are weight neutral, and inclusive of all genders, abilities, races and body sizes.So many of you reach out to me every September to say, “Oh my God, you&apos;re not going to believe what my kid is learning in health class.” Food logs, fitness trackers, other diet tools are far too common in our classrooms— especially in middle and high school health class. Denise is here to help us understand why those assignments are so harmful and talk about what parents and educators can do differently. This episode is free — so please, share it with the parents, teachers and school administrators in your communities! But if you value this conversation, consider supporting our work with a paid subscription. Burnt Toast is 100% reader- and listener-supported. We literally can’t do this without you.PS. You can always listen to this pod right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). But please also follow us in Apple Podcasts, Spotify, Stitcher, and/or Pocket Casts! And if you enjoy today’s conversation, please tap the heart on this post — likes are one of the biggest drivers of traffic from Substack’s Notes, so that’s a super easy, free way to support the show!Two Resources You’ll Want From This Episode: BeReal Let’s Eat Curriculum is attached.And here’s a roundup of everything I’ve written on diet culture in schools:The Burnt Toast Guide to Diet Culture in SchoolsEpisode 211 TranscriptDeniseWell, this all started I would say about 10 years ago. Actually, about 12 years ago. I was an environmental lawyer in my first career—that&apos;s what I&apos;m trained to do. I went to law school, was practicing in big law firms. Which has nothing to do with body image, except I was an environmental lawyer who weighed herself every day and got her mood affected by the number on the scale for 40 years. So that&apos;s four decades.VirginiaSo many times getting on a scale.DeniseI really felt like I didn’t want anyone else, especially young women today, to waste the amount of time and energy that I had wasted distracting them from what they need to be doing in their lives, figuring out their own person possibilities. That’s really what you’re here to do. And it takes us away from what we’re supposed to be doing.With that in mind, I went back to school at the University of Chicago, and I was thinking of get a social work degree and doing something with body image. But then I wrote a paper on my own body image for one of my classes at the School of Social Work and I found 50 years of research on body image. And then 30 years of discussion and research on how to prevent eating disorders and body dissatisfaction. Like, wow, there is so much out there, so much research on this. But I haven’t heard any of this. It feels like it’s not making its way into resources that people can use.So I started speaking on it, and I was speaking to middle-aged women, and I thought the message that we all would really benefit from would be everybody’s got this. Because I feel like, especially my generation, where we didn’t really talk about how we felt about our bodies. I’m at the tail end of the Baby Boom. So I’m 62 and I felt that people in my generation—again, I was 50 at the time—weren’t in touch with their own feelings on body image. After talking about this for so many years, younger generations have access to it I think a lot more. But I felt like we could all benefit from knowing that everybody’s got it—so kind of a common humanity. It’s not our fault, which helps with the shame around it.So everyone has it, it’s not our fault, and society has given it to us. And I think that this is something that would resonate with my generation. So I started speaking in local libraries and community houses to women my age, and quickly learned that it is really hard to undo decades worth of thought patterns and feelings around food, body and eating. People came to hear me talk about body image, and I think, in general, when I started out, they were hoping I had a new diet.VirginiaOh, I’m sure they were. I’m sure they were like, “Oh, we’re going to go hear her talk about how to love your body by making it smaller!”DeniseAbsolutely. And all of the women, because they were women in my workshops, were starting to talk about their daughters. They’re saying that my daughter’s got this, and she’s coming home and saying this. Then in one of my audiences, I had a health teacher at my local high school. There was a health teacher who came and said—this is about 2015—you should hear what the young girls are saying. They’ve got this new thing called Instagram and and they’re seeing pictures of, “perfect” looking people and feeling bad about themselves or feeling flawed in comparison.So she said, “What resources are there for for the students in my class?” And I said, there has got to be something because there is 50 years’ of research there, there has got to be something fabulous for you. And I called the professors listed on the the studies. The granddaddy of the industry, Michael Levine, I called him up. I said, “Michael, just tell me, what can I recommend to these teachers?” And he’s like, “I don’t know. I don’t know. We don’t have it. It’s not there. Even though the research is there.”So there was a curriculum created for high risk kids. It needed to be given by facilitators called The Body Project. And I called one of the professors who wrote The Body Project and said, “Listen, I’d like to give this tool to a teacher for universal,” which means giving it to everybody in the classroom, and and she wants to bring it to her high school, but it looks like you need to be trained. And it was a script. The Body Project was a script. And this teacher said to me, I’m not reading a script in a classroom. You’re not going to get a high school teacher to read a script.VirginiaYeah. I would imagine high school students sitting in a classroom aren’t going to respond to someone just reading a script at them.DeniseNobody wants to hear it. It’s not useful. It wasn’t created for that use. So this professor, Carolyn Becker, had actually written a paper on how the academics need to work with stakeholders to make sure that their research makes it to the public. And I said, I’m calling you. I’m a stakeholder. What do you need? And she said, “We need somebody to translate it.” And I said, “I’m your girl.”VirginiaI mean, it’s wild that the research has been there. We’ve known what works, or what strategies to use for so long, and yet it’s not in the pedagogy, it’s not in the classrooms.So you started with the body image curriculum, BodyKind. And now this year, you’ve just released your weight neutral nutrition curriculum for middle and high school students, called Let’s Eat.Full disclosure: I got to be a early reader of the of the curriculum and offer a few notes. It was already amazing when I read it.DeniseThank you.VirginiaI did not have to add a lot at any by any means, but it was really cool to see the development process, and see where you ended up with it. It’s really remarkable. So let’s start by talking about why nutrition. You’ve done the body image thing, that’s really powerful. Why was nutrition the next logical place to go?DeniseI have spoken at this point to probably 10,000 teachers. And they’re always asking me, what nutrition curriculum do you recommend? Same deal. There’s not one out thereAnd I had asked one of my interns to give me her textbook on it, like what are you learning about nutrition? And in my intern’s textbook, it was 2018, you saw encapsulated the entire problem of what’s wrong with nutrition curriculum.They are asking the children to weigh and measure themselves, and they’re asking the children to count calories in different ways, and to track their food. Food logs. Again, these were best practices in the 90s and and 2000s on how to teach nutrition. So this is all over the nutrition curriculum.Then, of course, they’re talking about good and bad foods, which foods can you eat, which foods you can’t you eat, and all of these things in the research we know cause disordered eating and eating disorders, they all contribute to it. I have a list of probably nine research papers that point to each of these things and tell you why these are bad ideas to have a nutrition class.And we also know there have been two papers written, where they polled students or young people coming in for eating disorder treatment and asked them, what do you think triggered your eating disorder? And around 14% in both studies said, “My healthy eating curriculum at school was where I started getting this obsession.” So you know, what’s out there hasn’t been helpful, and even worse, has been part of the problem in our society.[Post-recording note: Here’s Mallary Tenore Tarpley writing about this research in the Washington Post, and quoting Oona Hanson!]VirginiaIt’s so rooted in our moral panic around “the childhood obesity epidemic.” Educators, public health officials, everyone feels like, that’s the thing we have to be worried about if we’re going to talk about kids and food. It all has to be framed through that lens. And what you are arguing is: That weight-centered approach causes harm. We can see from the data that it’s not “fixing” the obesity epidemic. Kids aren’t thinner than they were 40 years ago. So it didn’t work. And it’s having all these unintended ripple effects, or sometimes, I would say, intended ripple effects.DeniseYes, exactly. Studies on nutrition curriculum have shown that over 11 years, teaching diet and exercise did not do anything, in two age groups. One was elementary/middle school, another one was a high school group. And they found no changes in body size or nutritional knowledge and and only the effects of what they call weight stigma. Which is just anti-fat bias. So it only causes harm. And these meta studies were from “obesity researchers,” right? So they are even acknowledging we don’t know how to prevent obesity.VirginiaSo you could see very clearly why the current landscape is harmful. How did you think about how to design a better curriculum?DeniseWe had been working on the back burner on an intuitive eating for students type of curriculum. Because the question I get from my teachers is, “What should I be teaching?” So we had been kind of working on an intuitive eating curriculum, and then one of my ambassadors, Selena Salfen, she works in Ramsey County Public Health in Minnesota, said, “Hey, we’re looking for a nutrition curriculum. Why don’t we do one together?”It really turned into how to eat, not what to eat. So we started working on body cues and building trust with your food. And then started really focusing on empowering the student as an authority on their own eating behavior, teaching them how to learn from their own eating experiences. Which is part of responsive feeding. And Ellyn Satter’s Division of Responsibility In Feeding. So we have pieces from all of these. We are empowering students to be experts on their own eating.VirginiaIt’s also so much more respectful of students’ cultural backgrounds, as opposed to the way we learned, like the food pyramid or MyPlate, saying “this is what your plate should look like.” And that doesn’t look like many plates around the world. That’s not what dinner is in lots of families. Your curriculum is saying, let’s empower students to be the experts is letting them own their own experience.DeniseAbsolutely, and trust their own experience. And trust themselves. And they don’t have to go outside of themselves. We want to teach them to act in their own best interests. That’s part of self-care, teaching them to take care of themselves. They need to learn it somewhere.So if you do what they’ve done for years and tell them you need to cut out sugar and you need to cut out carbs, or you need to get this this many grams of protein, it leaves off all of the wonderful parts of eating that we get to experience many times a day, which is the joy, the pleasure, the sharing of food. So in our curriculum, we ask the kids, what do you do in your culture around food? How do you celebrate in your culture with food? What do you eat?We get the discussion going with them and allowing them to feel pride in how their family celebrates. And so it’s really bringing in all these other aspects that we experience with food every day into talking about food. And we talk about pleasure, what do you like, what food do you like, what food do you enjoy? And we want them to be able to hold what foods they like, what their needs are that day.So you talked about MyPlate, MyPlate is stagnant. It always looks the same. But your nutritional needs change every day. If I’m sick, my needs around nourishment are different from if I’ve got a soccer match after school that day. So we’re trying to teach them to be flexible and really throw perfectionism out the window, because it’s unhelpful in any area of life, but especially around eating, especially around food.VirginiaI’m wondering what you’re hearing from school districts who are worrying about the federal guidelines. Because they do need to be in compliance with certain things. DeniseSo we spent a long time with the Food and Nutrition guidelines. The CDC food and nutrition guidelines, and we spent a long time with the HECAT standards, which are the health curriculum standards. We know that teachers are trying to match up what they’re teaching to the federal standards and the state standards. Because every state has their own discussion of this, and they write their own rules. Usually they look like the federal standards, but we find with food and nutrition, sometimes they go off. You’ll get somebody on the committee who hates soda, and will write 10 rules around soda. So every state has their own idiosyncratic rules around it as well.VirginiaI mean, on the flip side, that means there have been opportunities for advocacy. For example in Maryland, Sarah Ganginis was able to make real progress on her state standards. But yes, the downside is you’re gonna have the anti-soda committee showing up.DeniseTotally. And half of the country. We really tried to hit the big standards. I’m actually thumbing through the curriculum right now. We have two pages of the HECAT model food nutrition lessons and which ones this curriculum hits. And then if you’re interested in talking about some of the others — like some of them really want to talk about specifically sugary drinks— we give links in the curriculum to discussions that we agree with. So we may mention sugary drinks in a little piece of the curriculum, but if you want to get the article or the discussion on it that frames it the way we’d like to see it framed,  we’ve got links in the curriculum for that.VirginiaSo tell me about the response so far. What are you hearing from teachers and districts?DeniseThe biggest response I’m getting is, “It’s a breath of fresh air.” It’s safe, as you say. And for the teachers out there that are familiar with all of the things that we’ve been teaching that haven’t been working, this is important. And I just want to say to all the health teachers who have been teaching nutrition out there because this is the way we’ve taught it for years: This is how it’s been done. But when you know better, you do better. And that’s the point we’re at now.  I know people have been weighing and measuring kids and telling them to count calories for decades because that was best practices at the time. But we’re beyond that. The research has figured out that that’s not the best practices going forward.VirginiaThat’s right.DeniseWe had about 50 teachers and 250 students trial it. We get the experts to say everything we want to say in the curriculum, and we put it in there, and then let’s say that takes nine months. We have another nine months where we have expert teachers like Sarah weighing in on the curriculum. Telling us what happens when she teaches it in class with her and the students. What would you like to see different? Even down to activities. How would this activity work better? So we spent another nine months making sure that the teachers and the students like it, can relate to it, and that the activities are what are working in class.So that’s an extra step after some of the other research curriculum that we really want to make sure it’s user friendly and the students like it. We got a lot of feedback. We did two rounds of that.Now we released it to the public after we had a masters student write a thesis on all of the the data we collected, and felt very comfortable that it does no harm.VirginiaIt’s been tested.DeniseYeah, it’s been tested. It’s feasible and acceptable. Now we’re going to go and do the official feasibility and acceptability tests, like we’ve done on BodyKind with Let’s Eat and then take it to schools. We use the University of North Carolina’s IRB. We use the Mind Body Lab there, run by Dr. Jennifer Webb, and we are going to be doing research on Let’s Eat. We’ve got the Portland Public Schools, and then we’ve got a school district in Maryland, in Arundel County, that we’ve identified and that we’re working with to test students. And then, we’ll hopefully do an official test, write an official paper, as we’ve done with BodyKind.VirginiaAnd I should also mention, you’re making this resource free! Schools don’t have to pay for this, which I think everyone who’s ever tried to make any change in the school district of any kind knows, if it costs money, it’s harder to get done. So that’s great. DeniseYou know, it’s so funny. I’ve been speaking on this for years. I mean, we’ve been in curriculum development for five years, and I always forget to say that! I don’t know why. It’s a free curriculum! I’m a nonprofit. I’ve never been paid. This is such a passion project for me, and I continue to wake up every day energized by the work I’m doing.And the mission of our nonprofit is to get the best, well tested resources out to schools. And we want to remove barriers. And how we remove barriers is offering it for free.VirginiaA lot of our listeners are parents. They’re going to be listening to this thinking, “Okay, I want this in my kid’s school.” How do we do that? What do you recommend parents do? DeniseSo a couple things. We find the best advocate is the person at the school, the wellness professional, charged with curriculum decisions. So there are people in your district whose job it is to make sure that the teachers have the latest and greatest curriculum on nutrition.And they want these resources because they want to make sure that their students get the best resources out there. So it takes a little bit of sleuthing to call up the school, whether it’s the administrator or a health teacher, and figure out who’s that person, who’s the wellness coordinator. It could be a wellness coordinator. It could be a health teacher, who’s responsible for curriculum. Find that person and talk to them. They’re looking for this conversation. It’s part of their job. You could even say I heard about this new curriculum. It’s available for free. And you can hand them the postcard. That’s what I hand out when I speak at conferences. And it’s got a QR code. It describes what this curriculum does. We teach tuned in eating. It describes what tuned in eating does. VirginiaDownload that PDF below to QR code it right from this episode! DeniseYes. So you can send them as a PDF. You can write an email, figure out who the person is, send them the curriculum. Say “I was listening to a podcast, and there’s this great curriculum out there. I’d love you to check it out.”VirginiaI think that feels really doable, it’s a great starting point. What about when a kid comes home and tells a parent “Oh, we did calorie counting today?” Because that’s often how parents start to think about this issue. It kind of lands on their lap. Is it useful to engage directly with the teacher? How do you think about that piece of it? Because obviously, especially the school year is underway, asking a teacher like, hey, can you just change your whole curriculum right on a dime, they probably won’t appreciate that. So, what’s a, better way to think about this advocacy?DeniseI thought you did a great job in your book Fat Talk on giving them scripts, giving parents scripts to walk into the school. You want to be sensitive to how overloaded the health teacher is, the nutrition teacher is. They’re teaching 10 subjects in health that they need to be experts on so, you know, this is just one piece of what they’re teaching.The great thing about nutrition is, most health teachers are teaching nutrition so they’ve got some background in it, and you can just be as sensitive as possible to their time and do as you say in the book, you know, in a in a positive, collaborative way. “I heard about this research, I thought you might be interested,” rather than a critical way. And and again, your kid might not be taking health, they might just be in the school district. So maybe you have this discussion with an administrator, and ask them, who wants to talk to me about this? And ask them, who can I speak to? It could be a guidance counselor. Could be school social worker. You know, this is eating disorder and body dissatisfaction prevention, right? So who, who is interested in this topic?VirginiaWho in the district is working on that and wants to know about this? That’s super helpful.And I’ll also add: One thing I learned in reporting the book and thinking more about the school issue is we do, as parents, always have the right to opt our kids out of the assignments that we know to be harmful. So if you see a calorie counting assignment coming, you can ask for an alternative assignment. You can accept that your kid might get a lower grade because they don’t do it, but that might feel fair.Especially with older kids, I think it’s important to involve them. Like, don’t just swoop in. Never a good idea. They may want to talk to the teacher or you have do it. Work that out with your kid and figure out the best way forward. But I think it’s definitely worth doing that. If your kid’s like, no, don’t talk to the teacher. No, I’m not opting out. You can still have the conversation at home about why this assignment is not aligned with your values, and that’s yes important to do, too.The Burnt Toast Guide to Diet Culture in SchoolsDeniseI also wanted to say, we have an ambassador program at Be Real, and we have 135 ambassadors. What we’ve done with all of the materials we’ve been using for 10 years, which are presentations and worksheets for the presentations. We have frequently asked questions, where I quote you all the time. What do I do with my mother in law, who’s saying this thing? We give them scripts. What do I do when people equate body size with health? What do we do when people assume that everyone could be small if they tried hard enough? We have answers for all of these questions in our materials, frequently asked questions.I have templated the presentations I give. I use the notes, I give the talk track, so my ambassadors can give a talk with a teleprompter if they’re doing it on Zoom. Use the presentation as a teleprompter, and all the accompanying material we have on Canva that the ambassadors can create their own and add to it, and use their own name and picture to give talks and and things like that. We’ve got all of this so people are able to take this resource to their own local area,VirginiaSo they might give this talk to a PTA or a church group or any kind of community organization they’re affiliated with.DeniseAbsolutely. And we’ve been doing this for about seven years, and the last five years, it’s grown tremendously, and we have meetings every quarter. And at the meetings, people say, how do I get into my local school? And someone else will say, you know, I tried the principal and they didn’t answer my phone calls. And then I went and looked up so and so and and then I started out doing this for professional development for health teachers in the state of Illinois. So we also have ways to to be certified as a professional development trainer on this topic. So that’s how I initially got to health teachers. And then they also speak at conferences. So I speak at National SHAPE, which is the health teacher conference, but there are state SHAPE conferences out there that my Ambassadors will go speak at and it’s really how to get all of this material, another way to get it disseminated all throughout the world.VirginiaOh, I love that. Well, we will definitely link in the show notes for anyone who’s interested in becoming about an ambassador. ButterDeniseI am obsessed with Orna Guralnik, she is a psychotherapist who has a show on Showtime called Couples Therapy.VirginiaYes, I’ve been hearing about this.DeniseOh my God, it is so good. I don’t know why I like it so much, but I just binge watched the new season. And I say every time, I’ve got to string it out and enjoy it, but no, it’s impossible. And so I just binge watched the whole season, and as I was preparing for this interview, I just kept Googling what podcast she’s been on.VirginiaThat’s so satisfying. I love when you get a really good rabbit hole to dive down with the show. Another podcast I really enjoy, called Dire Straights , hosted by two writers, Amanda Montei and Tracy Clark-Flory, they just did an episode looking at the history of couples therapy and it actually has a pretty problematic history. Was not always great for women, very much developed as a way to help husbands control unruly wives—but has become other things. But you would enjoy that episode because they talk quite a bit about the show couples therapy and, she’s obviously doing something quite different.DeniseOkay, that’s my next one. Definitely going out and getting that.VirginiaI will also do a TV show butter, because they are so satisfying. I just started watching with my middle schooler a show that’s been off the air for a few years now. It’s called it’s Better Things, starring Pamela Adlon and created by her. It’s about a divorced mom with three daughters. She’s a working actor in LA but it’s just like about their life. It’s very funny. It’s very real and kind of gritty. My middle schooler and I have watched a lot of sitcoms together, and this is definitely a more adult show than we’ve watched before. But it’s still a family show, and it’s just, it’s so so good. It’s just a really incredible authentic portrayal of mothers and daughters. Which, you know, being a mother and a daughter, sometimes I’m like, is this making you like me more? Is this making you appreciate me? Probably not.DeniseHaving raised three kids, I don’t aspire to that anymore.VirginiaNot the goal, not the goal.DeniseJust never going to show up.VirginiaBut it is really sweet bonding in a way that I hadn’t expected. So that is my recommendation.DeniseLovely, lovely, lovely.VirginiaAll right, Denise. Tell folks again, just in case anyone missed it. Where do we find you? Where do we find the curriculums? How do we support your work?DeniseCome to berealusa.org—that’s our website. We have more information on everything I’ve mentioned, on all of the curriculum, on how to become an ambassador, and just more explanation. On the website, we have fact sheets on everything we do. So if you go in, I think on the homepage, you drop down, they’ll say fact sheets. And we also have probably have 10 fact sheets that will give you more information on this. We also talk about why you shouldn’t be taking BMI school. We had a “don’t weigh me in school” campaign about five years ago that kind of went viral. So anyway, that’s all good on our website.The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast! Today, my guest is Denise Hamburger, founder and director of Be Real USA. Be Real is a nonprofit that imagines a world where every child can grow up with a healthy relationship to food and their body. They work with body image researchers, psychologists, teachers and public health officials to design curricula about nutrition and body image that are weight neutral, and inclusive of all genders, abilities, races and body sizes.So many of you reach out to me every September to say, “Oh my God, you&apos;re not going to believe what my kid is learning in health class.” Food logs, fitness trackers, other diet tools are far too common in our classrooms— especially in middle and high school health class. Denise is here to help us understand why those assignments are so harmful and talk about what parents and educators can do differently. This episode is free — so please, share it with the parents, teachers and school administrators in your communities! But if you value this conversation, consider supporting our work with a paid subscription. Burnt Toast is 100% reader- and listener-supported. We literally can’t do this without you.PS. You can always listen to this pod right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). But please also follow us in Apple Podcasts, Spotify, Stitcher, and/or Pocket Casts! And if you enjoy today’s conversation, please tap the heart on this post — likes are one of the biggest drivers of traffic from Substack’s Notes, so that’s a super easy, free way to support the show!Two Resources You’ll Want From This Episode: BeReal Let’s Eat Curriculum is attached.And here’s a roundup of everything I’ve written on diet culture in schools:The Burnt Toast Guide to Diet Culture in SchoolsEpisode 211 TranscriptDeniseWell, this all started I would say about 10 years ago. Actually, about 12 years ago. I was an environmental lawyer in my first career—that&apos;s what I&apos;m trained to do. I went to law school, was practicing in big law firms. Which has nothing to do with body image, except I was an environmental lawyer who weighed herself every day and got her mood affected by the number on the scale for 40 years. So that&apos;s four decades.VirginiaSo many times getting on a scale.DeniseI really felt like I didn’t want anyone else, especially young women today, to waste the amount of time and energy that I had wasted distracting them from what they need to be doing in their lives, figuring out their own person possibilities. That’s really what you’re here to do. And it takes us away from what we’re supposed to be doing.With that in mind, I went back to school at the University of Chicago, and I was thinking of get a social work degree and doing something with body image. But then I wrote a paper on my own body image for one of my classes at the School of Social Work and I found 50 years of research on body image. And then 30 years of discussion and research on how to prevent eating disorders and body dissatisfaction. Like, wow, there is so much out there, so much research on this. But I haven’t heard any of this. It feels like it’s not making its way into resources that people can use.So I started speaking on it, and I was speaking to middle-aged women, and I thought the message that we all would really benefit from would be everybody’s got this. Because I feel like, especially my generation, where we didn’t really talk about how we felt about our bodies. I’m at the tail end of the Baby Boom. So I’m 62 and I felt that people in my generation—again, I was 50 at the time—weren’t in touch with their own feelings on body image. After talking about this for so many years, younger generations have access to it I think a lot more. But I felt like we could all benefit from knowing that everybody’s got it—so kind of a common humanity. It’s not our fault, which helps with the shame around it.So everyone has it, it’s not our fault, and society has given it to us. And I think that this is something that would resonate with my generation. So I started speaking in local libraries and community houses to women my age, and quickly learned that it is really hard to undo decades worth of thought patterns and feelings around food, body and eating. People came to hear me talk about body image, and I think, in general, when I started out, they were hoping I had a new diet.VirginiaOh, I’m sure they were. I’m sure they were like, “Oh, we’re going to go hear her talk about how to love your body by making it smaller!”DeniseAbsolutely. And all of the women, because they were women in my workshops, were starting to talk about their daughters. They’re saying that my daughter’s got this, and she’s coming home and saying this. Then in one of my audiences, I had a health teacher at my local high school. There was a health teacher who came and said—this is about 2015—you should hear what the young girls are saying. They’ve got this new thing called Instagram and and they’re seeing pictures of, “perfect” looking people and feeling bad about themselves or feeling flawed in comparison.So she said, “What resources are there for for the students in my class?” And I said, there has got to be something because there is 50 years’ of research there, there has got to be something fabulous for you. And I called the professors listed on the the studies. The granddaddy of the industry, Michael Levine, I called him up. I said, “Michael, just tell me, what can I recommend to these teachers?” And he’s like, “I don’t know. I don’t know. We don’t have it. It’s not there. Even though the research is there.”So there was a curriculum created for high risk kids. It needed to be given by facilitators called The Body Project. And I called one of the professors who wrote The Body Project and said, “Listen, I’d like to give this tool to a teacher for universal,” which means giving it to everybody in the classroom, and and she wants to bring it to her high school, but it looks like you need to be trained. And it was a script. The Body Project was a script. And this teacher said to me, I’m not reading a script in a classroom. You’re not going to get a high school teacher to read a script.VirginiaYeah. I would imagine high school students sitting in a classroom aren’t going to respond to someone just reading a script at them.DeniseNobody wants to hear it. It’s not useful. It wasn’t created for that use. So this professor, Carolyn Becker, had actually written a paper on how the academics need to work with stakeholders to make sure that their research makes it to the public. And I said, I’m calling you. I’m a stakeholder. What do you need? And she said, “We need somebody to translate it.” And I said, “I’m your girl.”VirginiaI mean, it’s wild that the research has been there. We’ve known what works, or what strategies to use for so long, and yet it’s not in the pedagogy, it’s not in the classrooms.So you started with the body image curriculum, BodyKind. And now this year, you’ve just released your weight neutral nutrition curriculum for middle and high school students, called Let’s Eat.Full disclosure: I got to be a early reader of the of the curriculum and offer a few notes. It was already amazing when I read it.DeniseThank you.VirginiaI did not have to add a lot at any by any means, but it was really cool to see the development process, and see where you ended up with it. It’s really remarkable. So let’s start by talking about why nutrition. You’ve done the body image thing, that’s really powerful. Why was nutrition the next logical place to go?DeniseI have spoken at this point to probably 10,000 teachers. And they’re always asking me, what nutrition curriculum do you recommend? Same deal. There’s not one out thereAnd I had asked one of my interns to give me her textbook on it, like what are you learning about nutrition? And in my intern’s textbook, it was 2018, you saw encapsulated the entire problem of what’s wrong with nutrition curriculum.They are asking the children to weigh and measure themselves, and they’re asking the children to count calories in different ways, and to track their food. Food logs. Again, these were best practices in the 90s and and 2000s on how to teach nutrition. So this is all over the nutrition curriculum.Then, of course, they’re talking about good and bad foods, which foods can you eat, which foods you can’t you eat, and all of these things in the research we know cause disordered eating and eating disorders, they all contribute to it. I have a list of probably nine research papers that point to each of these things and tell you why these are bad ideas to have a nutrition class.And we also know there have been two papers written, where they polled students or young people coming in for eating disorder treatment and asked them, what do you think triggered your eating disorder? And around 14% in both studies said, “My healthy eating curriculum at school was where I started getting this obsession.” So you know, what’s out there hasn’t been helpful, and even worse, has been part of the problem in our society.[Post-recording note: Here’s Mallary Tenore Tarpley writing about this research in the Washington Post, and quoting Oona Hanson!]VirginiaIt’s so rooted in our moral panic around “the childhood obesity epidemic.” Educators, public health officials, everyone feels like, that’s the thing we have to be worried about if we’re going to talk about kids and food. It all has to be framed through that lens. And what you are arguing is: That weight-centered approach causes harm. We can see from the data that it’s not “fixing” the obesity epidemic. Kids aren’t thinner than they were 40 years ago. So it didn’t work. And it’s having all these unintended ripple effects, or sometimes, I would say, intended ripple effects.DeniseYes, exactly. Studies on nutrition curriculum have shown that over 11 years, teaching diet and exercise did not do anything, in two age groups. One was elementary/middle school, another one was a high school group. And they found no changes in body size or nutritional knowledge and and only the effects of what they call weight stigma. Which is just anti-fat bias. So it only causes harm. And these meta studies were from “obesity researchers,” right? So they are even acknowledging we don’t know how to prevent obesity.VirginiaSo you could see very clearly why the current landscape is harmful. How did you think about how to design a better curriculum?DeniseWe had been working on the back burner on an intuitive eating for students type of curriculum. Because the question I get from my teachers is, “What should I be teaching?” So we had been kind of working on an intuitive eating curriculum, and then one of my ambassadors, Selena Salfen, she works in Ramsey County Public Health in Minnesota, said, “Hey, we’re looking for a nutrition curriculum. Why don’t we do one together?”It really turned into how to eat, not what to eat. So we started working on body cues and building trust with your food. And then started really focusing on empowering the student as an authority on their own eating behavior, teaching them how to learn from their own eating experiences. Which is part of responsive feeding. And Ellyn Satter’s Division of Responsibility In Feeding. So we have pieces from all of these. We are empowering students to be experts on their own eating.VirginiaIt’s also so much more respectful of students’ cultural backgrounds, as opposed to the way we learned, like the food pyramid or MyPlate, saying “this is what your plate should look like.” And that doesn’t look like many plates around the world. That’s not what dinner is in lots of families. Your curriculum is saying, let’s empower students to be the experts is letting them own their own experience.DeniseAbsolutely, and trust their own experience. And trust themselves. And they don’t have to go outside of themselves. We want to teach them to act in their own best interests. That’s part of self-care, teaching them to take care of themselves. They need to learn it somewhere.So if you do what they’ve done for years and tell them you need to cut out sugar and you need to cut out carbs, or you need to get this this many grams of protein, it leaves off all of the wonderful parts of eating that we get to experience many times a day, which is the joy, the pleasure, the sharing of food. So in our curriculum, we ask the kids, what do you do in your culture around food? How do you celebrate in your culture with food? What do you eat?We get the discussion going with them and allowing them to feel pride in how their family celebrates. And so it’s really bringing in all these other aspects that we experience with food every day into talking about food. And we talk about pleasure, what do you like, what food do you like, what food do you enjoy? And we want them to be able to hold what foods they like, what their needs are that day.So you talked about MyPlate, MyPlate is stagnant. It always looks the same. But your nutritional needs change every day. If I’m sick, my needs around nourishment are different from if I’ve got a soccer match after school that day. So we’re trying to teach them to be flexible and really throw perfectionism out the window, because it’s unhelpful in any area of life, but especially around eating, especially around food.VirginiaI’m wondering what you’re hearing from school districts who are worrying about the federal guidelines. Because they do need to be in compliance with certain things. DeniseSo we spent a long time with the Food and Nutrition guidelines. The CDC food and nutrition guidelines, and we spent a long time with the HECAT standards, which are the health curriculum standards. We know that teachers are trying to match up what they’re teaching to the federal standards and the state standards. Because every state has their own discussion of this, and they write their own rules. Usually they look like the federal standards, but we find with food and nutrition, sometimes they go off. You’ll get somebody on the committee who hates soda, and will write 10 rules around soda. So every state has their own idiosyncratic rules around it as well.VirginiaI mean, on the flip side, that means there have been opportunities for advocacy. For example in Maryland, Sarah Ganginis was able to make real progress on her state standards. But yes, the downside is you’re gonna have the anti-soda committee showing up.DeniseTotally. And half of the country. We really tried to hit the big standards. I’m actually thumbing through the curriculum right now. We have two pages of the HECAT model food nutrition lessons and which ones this curriculum hits. And then if you’re interested in talking about some of the others — like some of them really want to talk about specifically sugary drinks— we give links in the curriculum to discussions that we agree with. So we may mention sugary drinks in a little piece of the curriculum, but if you want to get the article or the discussion on it that frames it the way we’d like to see it framed,  we’ve got links in the curriculum for that.VirginiaSo tell me about the response so far. What are you hearing from teachers and districts?DeniseThe biggest response I’m getting is, “It’s a breath of fresh air.” It’s safe, as you say. And for the teachers out there that are familiar with all of the things that we’ve been teaching that haven’t been working, this is important. And I just want to say to all the health teachers who have been teaching nutrition out there because this is the way we’ve taught it for years: This is how it’s been done. But when you know better, you do better. And that’s the point we’re at now.  I know people have been weighing and measuring kids and telling them to count calories for decades because that was best practices at the time. But we’re beyond that. The research has figured out that that’s not the best practices going forward.VirginiaThat’s right.DeniseWe had about 50 teachers and 250 students trial it. We get the experts to say everything we want to say in the curriculum, and we put it in there, and then let’s say that takes nine months. We have another nine months where we have expert teachers like Sarah weighing in on the curriculum. Telling us what happens when she teaches it in class with her and the students. What would you like to see different? Even down to activities. How would this activity work better? So we spent another nine months making sure that the teachers and the students like it, can relate to it, and that the activities are what are working in class.So that’s an extra step after some of the other research curriculum that we really want to make sure it’s user friendly and the students like it. We got a lot of feedback. We did two rounds of that.Now we released it to the public after we had a masters student write a thesis on all of the the data we collected, and felt very comfortable that it does no harm.VirginiaIt’s been tested.DeniseYeah, it’s been tested. It’s feasible and acceptable. Now we’re going to go and do the official feasibility and acceptability tests, like we’ve done on BodyKind with Let’s Eat and then take it to schools. We use the University of North Carolina’s IRB. We use the Mind Body Lab there, run by Dr. Jennifer Webb, and we are going to be doing research on Let’s Eat. We’ve got the Portland Public Schools, and then we’ve got a school district in Maryland, in Arundel County, that we’ve identified and that we’re working with to test students. And then, we’ll hopefully do an official test, write an official paper, as we’ve done with BodyKind.VirginiaAnd I should also mention, you’re making this resource free! Schools don’t have to pay for this, which I think everyone who’s ever tried to make any change in the school district of any kind knows, if it costs money, it’s harder to get done. So that’s great. DeniseYou know, it’s so funny. I’ve been speaking on this for years. I mean, we’ve been in curriculum development for five years, and I always forget to say that! I don’t know why. It’s a free curriculum! I’m a nonprofit. I’ve never been paid. This is such a passion project for me, and I continue to wake up every day energized by the work I’m doing.And the mission of our nonprofit is to get the best, well tested resources out to schools. And we want to remove barriers. And how we remove barriers is offering it for free.VirginiaA lot of our listeners are parents. They’re going to be listening to this thinking, “Okay, I want this in my kid’s school.” How do we do that? What do you recommend parents do? DeniseSo a couple things. We find the best advocate is the person at the school, the wellness professional, charged with curriculum decisions. So there are people in your district whose job it is to make sure that the teachers have the latest and greatest curriculum on nutrition.And they want these resources because they want to make sure that their students get the best resources out there. So it takes a little bit of sleuthing to call up the school, whether it’s the administrator or a health teacher, and figure out who’s that person, who’s the wellness coordinator. It could be a wellness coordinator. It could be a health teacher, who’s responsible for curriculum. Find that person and talk to them. They’re looking for this conversation. It’s part of their job. You could even say I heard about this new curriculum. It’s available for free. And you can hand them the postcard. That’s what I hand out when I speak at conferences. And it’s got a QR code. It describes what this curriculum does. We teach tuned in eating. It describes what tuned in eating does. VirginiaDownload that PDF below to QR code it right from this episode! DeniseYes. So you can send them as a PDF. You can write an email, figure out who the person is, send them the curriculum. Say “I was listening to a podcast, and there’s this great curriculum out there. I’d love you to check it out.”VirginiaI think that feels really doable, it’s a great starting point. What about when a kid comes home and tells a parent “Oh, we did calorie counting today?” Because that’s often how parents start to think about this issue. It kind of lands on their lap. Is it useful to engage directly with the teacher? How do you think about that piece of it? Because obviously, especially the school year is underway, asking a teacher like, hey, can you just change your whole curriculum right on a dime, they probably won’t appreciate that. So, what’s a, better way to think about this advocacy?DeniseI thought you did a great job in your book Fat Talk on giving them scripts, giving parents scripts to walk into the school. You want to be sensitive to how overloaded the health teacher is, the nutrition teacher is. They’re teaching 10 subjects in health that they need to be experts on so, you know, this is just one piece of what they’re teaching.The great thing about nutrition is, most health teachers are teaching nutrition so they’ve got some background in it, and you can just be as sensitive as possible to their time and do as you say in the book, you know, in a in a positive, collaborative way. “I heard about this research, I thought you might be interested,” rather than a critical way. And and again, your kid might not be taking health, they might just be in the school district. So maybe you have this discussion with an administrator, and ask them, who wants to talk to me about this? And ask them, who can I speak to? It could be a guidance counselor. Could be school social worker. You know, this is eating disorder and body dissatisfaction prevention, right? So who, who is interested in this topic?VirginiaWho in the district is working on that and wants to know about this? That’s super helpful.And I’ll also add: One thing I learned in reporting the book and thinking more about the school issue is we do, as parents, always have the right to opt our kids out of the assignments that we know to be harmful. So if you see a calorie counting assignment coming, you can ask for an alternative assignment. You can accept that your kid might get a lower grade because they don’t do it, but that might feel fair.Especially with older kids, I think it’s important to involve them. Like, don’t just swoop in. Never a good idea. They may want to talk to the teacher or you have do it. Work that out with your kid and figure out the best way forward. But I think it’s definitely worth doing that. If your kid’s like, no, don’t talk to the teacher. No, I’m not opting out. You can still have the conversation at home about why this assignment is not aligned with your values, and that’s yes important to do, too.The Burnt Toast Guide to Diet Culture in SchoolsDeniseI also wanted to say, we have an ambassador program at Be Real, and we have 135 ambassadors. What we’ve done with all of the materials we’ve been using for 10 years, which are presentations and worksheets for the presentations. We have frequently asked questions, where I quote you all the time. What do I do with my mother in law, who’s saying this thing? We give them scripts. What do I do when people equate body size with health? What do we do when people assume that everyone could be small if they tried hard enough? We have answers for all of these questions in our materials, frequently asked questions.I have templated the presentations I give. I use the notes, I give the talk track, so my ambassadors can give a talk with a teleprompter if they’re doing it on Zoom. Use the presentation as a teleprompter, and all the accompanying material we have on Canva that the ambassadors can create their own and add to it, and use their own name and picture to give talks and and things like that. We’ve got all of this so people are able to take this resource to their own local area,VirginiaSo they might give this talk to a PTA or a church group or any kind of community organization they’re affiliated with.DeniseAbsolutely. And we’ve been doing this for about seven years, and the last five years, it’s grown tremendously, and we have meetings every quarter. And at the meetings, people say, how do I get into my local school? And someone else will say, you know, I tried the principal and they didn’t answer my phone calls. And then I went and looked up so and so and and then I started out doing this for professional development for health teachers in the state of Illinois. So we also have ways to to be certified as a professional development trainer on this topic. So that’s how I initially got to health teachers. And then they also speak at conferences. So I speak at National SHAPE, which is the health teacher conference, but there are state SHAPE conferences out there that my Ambassadors will go speak at and it’s really how to get all of this material, another way to get it disseminated all throughout the world.VirginiaOh, I love that. Well, we will definitely link in the show notes for anyone who’s interested in becoming about an ambassador. ButterDeniseI am obsessed with Orna Guralnik, she is a psychotherapist who has a show on Showtime called Couples Therapy.VirginiaYes, I’ve been hearing about this.DeniseOh my God, it is so good. I don’t know why I like it so much, but I just binge watched the new season. And I say every time, I’ve got to string it out and enjoy it, but no, it’s impossible. And so I just binge watched the whole season, and as I was preparing for this interview, I just kept Googling what podcast she’s been on.VirginiaThat’s so satisfying. I love when you get a really good rabbit hole to dive down with the show. Another podcast I really enjoy, called Dire Straights , hosted by two writers, Amanda Montei and Tracy Clark-Flory, they just did an episode looking at the history of couples therapy and it actually has a pretty problematic history. Was not always great for women, very much developed as a way to help husbands control unruly wives—but has become other things. But you would enjoy that episode because they talk quite a bit about the show couples therapy and, she’s obviously doing something quite different.DeniseOkay, that’s my next one. Definitely going out and getting that.VirginiaI will also do a TV show butter, because they are so satisfying. I just started watching with my middle schooler a show that’s been off the air for a few years now. It’s called it’s Better Things, starring Pamela Adlon and created by her. It’s about a divorced mom with three daughters. She’s a working actor in LA but it’s just like about their life. It’s very funny. It’s very real and kind of gritty. My middle schooler and I have watched a lot of sitcoms together, and this is definitely a more adult show than we’ve watched before. But it’s still a family show, and it’s just, it’s so so good. It’s just a really incredible authentic portrayal of mothers and daughters. Which, you know, being a mother and a daughter, sometimes I’m like, is this making you like me more? Is this making you appreciate me? Probably not.DeniseHaving raised three kids, I don’t aspire to that anymore.VirginiaNot the goal, not the goal.DeniseJust never going to show up.VirginiaBut it is really sweet bonding in a way that I hadn’t expected. So that is my recommendation.DeniseLovely, lovely, lovely.VirginiaAll right, Denise. Tell folks again, just in case anyone missed it. Where do we find you? Where do we find the curriculums? How do we support your work?DeniseCome to berealusa.org—that’s our website. We have more information on everything I’ve mentioned, on all of the curriculum, on how to become an ambassador, and just more explanation. On the website, we have fact sheets on everything we do. So if you go in, I think on the homepage, you drop down, they’ll say fact sheets. And we also have probably have 10 fact sheets that will give you more information on this. We also talk about why you shouldn’t be taking BMI school. We had a “don’t weigh me in school” campaign about five years ago that kind of went viral. So anyway, that’s all good on our website.The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <title>[PREVIEW] Is Back To School A Diet?</title>
      <description><![CDATA[<p><strong>You’re listening to Burnt Toast!</strong></p><p><strong>We are </strong><strong><a href="https://patreon.com/cw/virginiasolesmith" target="_blank">Virginia Sole-Smith</a></strong><strong> and </strong><strong><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a></strong><strong>, and it’s time for your September Indulgence Gospel!</strong></p><p><strong>It’s time for a mailbag episode, so we’ll be diving into your questions about:</strong></p><p><strong>⭐️ How to clap back when people say, “Wow, you’ve changed!” </strong></p><p><strong>⭐️ What to do with ageist grandparents? (We’re surprisingly…Team Grandparent on this one?)</strong></p><p><strong>⭐️ Why it’s so hard to like photos of ourselves!!! </strong></p><p><strong>⭐️ Is Back To School (the hype, the myth, the culture)…a diet? </strong></p><p><strong>And so much more!</strong></p><p><strong>To hear the full story, you’ll need to be a paid Burnt Toast subscriber.</strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 11 Sep 2025 09:01:11 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>You’re listening to Burnt Toast!</strong></p><p><strong>We are </strong><strong><a href="https://patreon.com/cw/virginiasolesmith" target="_blank">Virginia Sole-Smith</a></strong><strong> and </strong><strong><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a></strong><strong>, and it’s time for your September Indulgence Gospel!</strong></p><p><strong>It’s time for a mailbag episode, so we’ll be diving into your questions about:</strong></p><p><strong>⭐️ How to clap back when people say, “Wow, you’ve changed!” </strong></p><p><strong>⭐️ What to do with ageist grandparents? (We’re surprisingly…Team Grandparent on this one?)</strong></p><p><strong>⭐️ Why it’s so hard to like photos of ourselves!!! </strong></p><p><strong>⭐️ Is Back To School (the hype, the myth, the culture)…a diet? </strong></p><p><strong>And so much more!</strong></p><p><strong>To hear the full story, you’ll need to be a paid Burnt Toast subscriber.</strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:summary>You’re listening to Burnt Toast!We are Virginia Sole-Smith and Corinne Fay, and it’s time for your September Indulgence Gospel!It’s time for a mailbag episode, so we’ll be diving into your questions about:⭐️ How to clap back when people say, “Wow, you’ve changed!” ⭐️ What to do with ageist grandparents? (We’re surprisingly…Team Grandparent on this one?)⭐️ Why it’s so hard to like photos of ourselves!!! ⭐️ Is Back To School (the hype, the myth, the culture)…a diet? And so much more!To hear the full story, you’ll need to be a paid Burnt Toast subscriber.</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast!We are Virginia Sole-Smith and Corinne Fay, and it’s time for your September Indulgence Gospel!It’s time for a mailbag episode, so we’ll be diving into your questions about:⭐️ How to clap back when people say, “Wow, you’ve changed!” ⭐️ What to do with ageist grandparents? (We’re surprisingly…Team Grandparent on this one?)⭐️ Why it’s so hard to like photos of ourselves!!! ⭐️ Is Back To School (the hype, the myth, the culture)…a diet? And so much more!To hear the full story, you’ll need to be a paid Burnt Toast subscriber.</itunes:subtitle>
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      <title>&quot;The Dismissal of Symptoms is Straight-Up Misogyny.&quot;</title>
      <description><![CDATA[<p><strong>You’re listening to Burnt Toast! Today, my guest is </strong><strong><a href="https://open.substack.com/users/1320965-mara-gordon-md?utm_source=mentions" target="_blank">Mara Gordon, MD</a></strong><strong>.</strong></p><p>Dr. Mara is a family physician on the faculty of Cooper Medical School of Rowan University, as well as a writer, journalist and contributor to NPR. She also writes the newsletter <a href="https://open.substack.com/pub/maragordonmd" target="_blank">Your Doctor Friend by Mara Gordon</a> about her efforts to make medicine more fat friendly.</p><p><strong>Dr. Mara is back today with Part 2 of our conversation about weight, health, perimenopause and menopause! </strong></p><p>As we discussed <a href="https://patreon.com/posts/140044907" target="_blank">last time</a>, finding menopause advice that doesn’t come with a side of diet culture is really difficult. <strong>Dr Mara is here to help, and she will not sell you a supplement sign or make you wear a weighted vest.</strong></p><p><strong>This episode is free but if you value this conversation, please consider supporting our work with </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid subscription</a></strong><strong>. Burnt Toast is 100% reader- and listener-supported. We literally can’t do this without you.</strong></p><p><em>PS. You can always listen to this pod right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). </em><em><strong>But please also follow us in </strong></em><em><strong><a href="https://podcasts.apple.com/us/podcast/the-burnt-toast-podcast/id1598931199" target="_blank">Apple Podcasts</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://open.spotify.com/show/7rwnBtbLQynBRWRsTfVppw?si=b650d87757af4ae6" target="_blank">Spotify</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://www.pandora.com/browse/podcasts?source=stitcher-sunset" target="_blank">Stitcher</a></strong></em><em><strong>, and/or </strong></em><em><strong><a href="https://pocketcasts.com/podcast/burnt-toast-by-virginia-sole-smith/f3080b50-38dc-013a-d65b-0acc26574db2" target="_blank">Pocket Casts</a></strong></em><em><strong>! </strong></em><em>And if you enjoy today’s conversation, please tap the heart on this post — likes are one of the biggest drivers of traffic from Substack’s Notes, so that’s a super easy, free way to support the show!</em></p><p><strong>And don’t miss these:</strong> </p><ul><li><p><strong><a href="https://patreon.com/posts/140044907" target="_blank">Dr. Mara Will Not Sell You a Weighted Vest</a></strong></p></li><li><p><strong><a href="https://patreon.com/posts/140044962" target="_blank">Healthcare is Ground Zero for Fatphobia</a></strong></p></li><li><p><strong><a href="https://patreon.com/posts/140044916" target="_blank">Is Dr. Mary Claire Haver Making Menopause</a></strong></p></li></ul><h3>Episode 209 Transcript</h3><p><strong>Virginia</strong></p><p>So today we’re going to move away from <a href="https://patreon.com/posts/140044907" target="_blank">the weight stuff</a> a little bit, into some of the other the wide constellation of things that can happen in menopause and perimenopause. </p><p>Before we get into some nitty gritty stuff, I want to do Laurie’s question about hormone replacement therapy, since that is still one of those topics that people are like, <em>Is it good? Is it bad? I don’t know.</em></p><p>So Laurie asked: </p><p><em><strong>Is there a reason why a doctor would not want to prescribe hormone replacement therapy? My doctor seems more willing to treat individual symptoms instead of using HRT. Is that maybe because I’m still getting my period?</strong></em></p><p><strong>Mara</strong></p><p>I love this question. Now my professor hat can nerd out about interpretation of scientific research! </p><p>So first, I’ll just briefly say, Laurie, no big deal that you said HRT. But just so everyone’s aware, <strong>the preferred term is menopausal hormone therapy, MHT, or just hormone therapy,</strong> and it’s not a huge deal. But I think the North American Menopause Society now uses “menopausal hormone therapy.” The thinking is, hormones don’t necessarily need to be replaced. It comes back to that idea of,  menopause is a natural part of life, and so the idea that they would need to be replaced is not totally accurate. </p><p><strong>Virginia</strong></p><p>We’re not trying to get you out of menopause, right? The goal isn’t to push you back into some pre-menopausal hormonal state. </p><p><strong>Mara</strong></p><p>But again, not a big deal. You’ll see HRT still used, and a lot of doctors still use that term. </p><p>So I graduated from medical school in 2015 and I remember one of the first times that a patient asked me about using menopausal hormone therapy, I was terrified. And I was still in training, so luckily, I had a mentor who guided me through it. But I had absorbed this very clear message from medical school, which is that menopausal hormone therapy will cause heart disease, cause pulmonary emboli, which are blood clots in the lungs, and cause breast cancer.</p><p>And I was like, “Ahhh! I’m gonna cause harm to my patients. This is scary.” I had also learned that hot flashes–they weren’t life threatening. So a patient could just use a fan and she’d be fine, right? She didn’t need medicine for it.</p><p><strong>Virginia</strong></p><p>Cool.</p><p><strong>Mara</strong></p><p><strong>I think the dismissal of symptoms here is just straight up misogyny.</strong> That message of, oh, you should just live with this You’re tough, you’re a woman, you can do it. This is just the next stage of it. Is just misogyny, right?</p><p>But the fear of using menopausal hormone therapy has a specific historical context. There was a major study called the Women’s Health Initiative, and it was a randomized control trial, which is the gold standard in medical research. People were given estrogen and progestin to treat menopausal symptoms or they were given a placebo, and they didn’t know which pill they took. But WHI was actually halted early because they found an increased risk of breast cancer. This was on the front page of <em>The New York Times</em>. It was a really, really big deal. That was 2002 or 2003. </p><p>So even 15 years later, when I was starting out as a doctor, I was still absorbing its message. And I think a lot of doctors who are still in practice have just deeply absorbed this message.</p><p>But there’s a lot to consider here. The first issue is in the way that information about the Women’s Health Initiative was communicated. Nerd out with me for a second here: <strong>There is a big difference between absolute risk and relative risk.</strong> And this is a really subtle issue that’s often communicated poorly in the media.</p><p>So I looked it up in the initial paper that came out of the Women’s Health Initiative. There was a relative risk of 26 percent of invasive breast cancer, right? So that meant that the people who got the estrogen and progestin, as opposed to a placebo, had a relative increased risk of 26 percent compared to the placebo arm.</p><p><strong>Virginia</strong></p><p>Which sounds scary,</p><p><strong>Mara</strong></p><p>Sounds terrifying, right? But the absolute risk is the risk in comparison to one another. And they found that if you’re a patient taking the estrogen/progestin, your absolute risk was <strong><a href="https://jamanetwork.com/journals/jama/fullarticle/195120" target="_blank">8 people out of 10,000 women</a></strong><strong> a year would get invasive breast cancer.</strong> So it’s very, very small.</p><p>And this is an issue I see in medical journalism all the time. We talk about relative risk, like your risk compared to another group, but the absolute risk remains extremely low.</p><p>And just to round it out: I looked all this up about cardiovascular events too. Things like a heart attack, a stroke. So the absolute risk was 19. So <strong>there were </strong><strong><a href="https://jamanetwork.com/journals/jama/fullarticle/195120" target="_blank">19 cases of a cardiovascular event </a></strong><strong>out of 10,000 women in a year.</strong> People just freaked out about this because of the way that it was covered in the media. </p><p><strong>Virginia</strong></p><p>I was fresh out of college, doing women’s health journalism at the time. So I fully own having been part of that problem. We definitely reported on the relative risk, not the absolute risk. And I don’t understand why. I look back and I’m like, what were we all doing? <strong>We ended up taking this medication away from millions of women who could really benefit from it.</strong></p><p><strong>Mara</strong></p><p>I found <a href="https://pubmed.ncbi.nlm.nih.gov/30358727/" target="_blank">a paper </a>that showed between 2002 and 2009 prescriptions for menopausal hormone therapy declined by more than 60 percent. </p><p><strong>Virginia</strong></p><p>I’m not surprised. </p><p><strong>Mara</strong></p><p>And then even up until the time I started my training, right in 2015, we’re just seeing a huge decline in hormone therapy prescriptions.</p><p>One other thing that’s also super important to acknowledge about the Women’s Health Initiative is that they enrolled women over 60, which is not really representative of women who want or need hormone therapy. So <strong>the average age of menopause is 51 and the vast majority of women who are experiencing symptoms that would respond well to hormone therapy are much younger.</strong> We’re talking here mostly about hot flashes. Which we call vasomotor symptoms of menopause, but it’s basically hot flashes. Women dealing with this are much younger, right? So they’re approaching menopause, late 40s, and right after the menopausal transition, early 50s, and then they don’t necessarily need it anymore, after their symptoms have improved.</p><p><strong>Virginia</strong></p><p>And it will also be true that with women in their 60s, you’re going to see more incidence of cancer and heart disease in that age group than in women in their 40s anyway, right? </p><p><strong>Mara</strong></p><p>Right</p><p><strong>Virginia</strong></p><p>So even the 19 cases, the eight cases—they were looking at a higher risk population in general. </p><p><strong>Mara</strong></p><p>Yeah. And so there have been all these subsequent analyses, which is why now we’re seeing menopausal hormone therapy sort of on the upswing. There’s a lot of increased interest in it. </p><p>The American College of Obstetricians and Gynecologists recommends it, the North American Menopause Society, the British Menopause Society; here’s <a href="https://www.nejm.org/doi/full/10.1056/NEJMcp1714787" target="_blank">a full run-down</a>. It’s not that everybody needs it, and we’ll get to that in a second, but it is a totally safe and appropriate treatment for—specifically and most importantly—for vasomotor symptoms of menopause. Like hot flashes. </p><p>There’s been all these further analyses of the Women’s Health Initiative data and and then from other studies, too. And basically, it shows that <strong>when the hormone therapy is initiated before age 60, or within 10 years of menopause, there’s a reduced risk of heart disease and reduced mortality.</strong></p><p><strong>Virginia</strong></p><p>Wow! </p><p><strong>Mara</strong></p><p>So the timing matters. Isn’t that so interesting? The timing matters.</p><p>Also, the route of administration matters. So what that means in English is that <strong>an estrogen patch seems to have a lower risk of blood clots</strong>. So one of those fears of the, you know, initial Women’s Health Initiative data was that you might have an increased risk of blood clots. But it’s something about the way that the estrogen is metabolized. It’s not metabolized through the liver when it’s absorbed through the skin, and something about that process seems to decrease the risk of blood clots.</p><p>So that’s why your doctor, if you’re interested in menopausal hormone therapy, might recommend an estrogen patch rather than a pill.</p><p><strong>Virginia</strong></p><p>Got it. </p><p><strong>Mara</strong></p><p>There’s a lot of ambiguity in all of this data, because, you know, we’re talking about just huge numbers of people, and it’s hard to sort of isolate variables when you’re studying just like massive cohorts of people and trying to understand what you know, what factors affect your risk for which diseases. </p><p><strong>It’s not clear that taking hormones prevents heart disease.</strong> And that’s one of the big claims I see with menopause influencers, that every single person needs this.The data don’t support it at this point in time, and the major menopause organizations do not recommend it as a universal preventative treatment for everybody. But it seems like there might be some sort of association that may become clearer as research continues. </p><p>That said, now it seems like the pendulum is swinging in the opposite direction. I learned, “be afraid of menopausal hormone treatment.” And now all these menopause influencers are saying <em>everyone</em> should be on hormone therapy.</p><p>I don’t know the answer. And so the way that I try to parse through all of this noise is, you know, go to trusted sources, right? So I stick to society guidelines, like the North American menopause society, the British menopause society, they’re run by world experts in menopause.</p><p><strong>Virginia</strong></p><p>Okay, so we don’t need to be terrified of hormone therapy, and you can be on it if you’re still getting your period right? Just to finish Laurie’s question.</p><p><strong>Mara</strong></p><p>If you’re still getting a period regularly, you’re more in perimenopause than past the menopausal transition. And we will often use contraception to help and that you can have a lot of the same benefits from using contraception in that stage. It’s also useful just because <strong>unintended pregnancy still can be totally a thing in your 40s.</strong> But yes, you can absolutely use traditional regimens of menopausal hormone therapy while you’re still getting a period too. Just know it won’t prevent pregnancy. </p><p><strong>Virginia</strong></p><p>Since we talked a little bit about hot flashes, I’m gonna jump to Judy’s question so we can kind of round that piece out: </p><p><em><strong>One of the things I am really struggling with is the way I have lost all ability to regulate temperature. I am boiling hot almost all the time, and the slightest thing makes me break out into a full sweat, which makes me not want to move at all.</strong></em></p><p><em><strong>My doctor has not been super helpful in navigating this. What can I do to mitigate this issue? If anything, it is so very hard for me not to blame the size of my body for this, since the correlation seems so clear, smaller body less sweating, larger body sweating all the dang time.</strong></em></p><p><strong>Mara</strong></p><p>Judy, I empathize first of all. Just one caveat I can’t really give medical advice to Judy. There are a lot of things that could be going on, and it’s really important that you see a doctor and get a full history and physical exam. </p><p>But I will say that this is one of the things that menopausal hormone therapy is extremely helpful for, is hot flashes.</p><p><strong>Virginia</strong></p><p>That was my first thought! </p><p><strong>Mara</strong></p><p>There are a lot of influencers who really overstate the benefits of hormone therapy, right? <strong>Hormone therapy is not really going to cause significant weight loss or prevent weight gain.</strong> It’s not totally clear that it helps with mood symptoms or even sleep is a little more ambiguous. <strong>But the one thing it really works for is hot flashes.</strong> So that would be my thought: Start there. </p><p><strong>Virginia</strong></p><p>And on the feeling like you want to blame your body for it: I don’t know if Judy identifies as fat, but as someone who identifies as fat, I often feel like I’m sweatier now than when I was thinner. I run warmer. All my skinny friends will be bundled up in coats, and I still won’t be wearing one in October. I do notice that. And I think that this is a situation where that is, <strong>even if those two things correlate— you’re larger and you’re sweatier—is that worth putting yourself through the hell of weight loss?</strong> </p><p>You may decide yes, it is, if hormone therapy doesn’t work for you.But that’s one of those times where I bring it back to “What would actually make my daily life miserable?” I can drink water, I can be in AC, I’m gonna find a link to <a href="https://nymag.com/strategist/article/bedjet-review.html" target="_blank">this nighttime cooling bed thing</a> that my friend <a href="https://substack.com/profile/965390-claire-zulkey" target="_blank">Claire Zulkey</a> really loves. </p><p><strong>Mara</strong></p><p>I’ve heard of those!</p><p><strong>Virginia</strong></p><p>I think there are options to mitigate your suffering with this. Medicine is definitely an option. Before you go to “okay, my body size has to be the thing that changes.”</p><p><strong>Mara</strong></p><p>I totally agree. I just deal with this all the time where people tell me in my clinic that they want to lose weight. And when I sort of gently ask, what are you hoping to achieve? What are your goals? They’re often things that can be achieved through other means. Like, people say my clothes don’t fit, right? And most of my patients are low-income, right? I’m not trying to be flippant about the idea that everyone can just go and purchase a new, you know, multi $1,000 wardrobe at the drop of a hat. But it is possible to get new clothes in affordable ways. <strong>Don’t torture yourself with clothes that don’t fit because you feel like weight gain is a moral failing.</strong> </p><p>And I think that there are things that we can do to help keep us at a comfortable temperature, right wear clothes that feel, you know, that feel good. Air conditioning is an amazing modern invention. And, you know, cool beverages, ice cream. </p><p><strong>Virginia</strong></p><p>Popsicle O’Clock is very important in my summer right now, very important. </p><p><strong>Mara</strong></p><p>Wait, what’s a popsicle clock?</p><p><strong>Virginia</strong></p><p>Oh, Popsicle O’Clock. It’s just the time of day where you eat popsicles. It could be 9am it could be 4pm just whenever I feel like we need to add popsicles to a situation.</p><p><strong>Mara</strong></p><p>I think we all need more popsicles in our life, that is absolutely for sure.</p><p>So I think what I’m hearing from Judy’s question is once again, shame about body size, and also this myopic zooming in on weight loss as the only possible solution. Which I blame doctors for in many ways! </p><p>Some people do benefit from weight loss, right? I’m not opposed to the idea that anybody would ever want to lose weight. I don’t think that that’s a betrayal of fat solidarity, necessarily. But that there are other things you can do just to make your life feel better in the meantime, or even if you choose to never pursue weight loss. There are things you can do to feel better, and we shouldn’t deprive ourselves of those things.</p><p><strong>Virginia</strong></p><p>And you don’t know that it <em>is</em> the weight gain. It could be age and hormones, and those coincided with the weight gain for you personally. But <strong>there are lots of thin women getting hot flashes all the time too.</strong></p><p>Okay, this next question is from Michaela: </p><p><em><strong>I am super curious about the connection between perimenopause, menopause and mental health symptoms, specifically, an uptick in anxiety and depression. Is this a thing?</strong></em></p><p>We also got many questions about whether perimenopause and menopause exacerbate ADHD symptoms. </p><p><strong>Mara</strong></p><p>So this is a question I get a lot from my patients, and I’ve seen a lot of discourse about online. And the short answer is: <strong>There is probably a connection between the hormonal changes of perimenopause and the menopausal transition and mental health. Do we understand it? No.</strong> </p><p>So I mean, with ADHD specifically, I will say: This is really not my area of expertise. It’s a very complex mental health condition, and our medical understanding of it is really rapidly evolving. I have many patients who have a diagnosis of ADHD but I’m typically not the one who diagnoses them. </p><p>That being said: <strong>Estrogen affects neurotransmitters. Neurotransmitters are implicated in ADHD.</strong> Declining estrogen does seem to affect dopamine, in particular, which is implicated in ADHD. And anecdotally, I’ve had many of my patients say that they feel like their ability to focus and sustain attention decreases. And they experience brain fog as they enter perimenopause and menopause. So it’s there’s probably something going on, and a lot of researchers are really actively studying it, but we don’t know yet.</p><p><strong>Virginia</strong></p><p>Do we know if this is something that hormone therapy can help with?</p><p><strong>Mara</strong></p><p>So I think the answer is, I don’t know.</p><p><strong>Virginia</strong></p><p>What about anxiety and depression?</p><p><strong>Mara</strong></p><p>I don’t think the data are there, right? Hormone therapy is usually not considered a first line treatment for the mental health conditions that are often associated with the menopausal transition. But we have great medicines for those conditions. We have good treatments for ADHD, we have good treatments for anxiety and depression. And sometimes during the menopausal transition, patients might need an increase of those treatments. And that could mean going back into therapy, if you’ve been out of therapy, increasing your medications or restarting a med that you may have stopped years ago. Those are all totally valid approaches during this phase.</p><p>And I guess what I’d say, is that <strong>it’s okay to trust your body.</strong> And if you notice changes in your mental health associated with perimenopause or menopause itself, ask about it. Don’t be afraid to advocate for yourself. And while hormone therapy doesn’t look like it is an effective treatment specifically for those symptoms, there are other treatments, and you should feel empowered to ask about them.</p><p><strong>Virginia</strong></p><p>The next question goes back to some of the diet and exercise stuff we’ve touched on. This person writes: </p><p><em><strong>Since recently reaching menopause, my cholesterol has become high. I understand there is a proven link between menopause and increased cholesterol, and that weight is part of the picture. I’m trying to lower my cholesterol with focus on nutrition and exercise. But it is fucking with my head because it feels like a very restrictive diet. I’d love any thoughts on the menopause cholesterol connection and keeping cholesterol low with nutrition and exercise without falling into the abyss of obsessing about how many almonds I’ve eaten.</strong></em></p><p><strong>Mara</strong></p><p>Oh, that is such a good question!</p><p><strong>Virginia</strong></p><p>The almond of it all. </p><p><strong>Mara</strong></p><p>Almonds are really good in some scenarios, but also just like, kind of a sad snack. I always think about President Obama eating those, like, eight almonds, or whatever.</p><p><strong>Virginia</strong></p><p>It turns out<a href="https://www.nytimes.com/2016/07/29/us/politics/obama-sets-the-record-straight-on-his-7-almond-habit.html?unlocked_article_code=1.ak8.cXXm.aVFyv-Bz3px4&smid=url-share" target="_blank"> that was a joke </a>and he wasn’t doing that. But just the fact that everybody assumed he would says a lot! </p><p><strong>Mara</strong></p><p>That is hilarious, and I didn’t know! And it just shows how with information online, the initial story sticks. Like to this day, 10 years later, I still thought that Barack Obama ate eight almonds as his indulgent midnight snack every single night. I hope the man is eating some ice cream and living his best life. </p><p>Okay, so there is absolutely a link between menopause and elevated risk of cardiovascular disease. But even within the term cholesterol, there are different types. I wouldn’t really say to a patient, “Your cholesterol is high.” One thing you might hear is “your LDL cholesterol is high,” which is known popularly as, the “bad” cholesterol. Which, again, moral language alert. </p><p>But LDL cholesterol is a proxy for risk of cardiovascular disease. I will say it’s not a great one; it’s kind of a blunt instrument. We measure and we treat it, because we don’t have other great ways of predicting cardiovascular risk. But it is not the full portrait, although it’s certainly a risk factor for developing cardiovascular disease. And the transition of menopause seems to impact LDL, cholesterol, other biomarkers of cardiovascular disease, and increases your risk for cardiovascular disease.</p><p>And what’s interesting–I think we talked about this a little bit already, is that this happens, this this risk happens independent of normal aging.</p><p>So, for example, women who go through menopause early start developing this increased risk earlier than women who go through menopause slightly later. And overall, we see that women develop cardiovascular disease, at rates lower than men, and at later in life than men. And there’s a hypothesis that this has to do with menopause, right? That there’s a protective effect of estrogen, but then when your estrogen starts to decline in menopause, it puts women at an increased risk compared to where they were pre-menopause.</p><p>There’s also some data to suggest that the severity of menopause symptoms—particularly vasomotor symptoms like hot flashes or sleep disturbances—may indicate risk for developing cardiovascular disease. So this is not to scare everyone, but it’s good to have knowledge. If you’re having really severe hot flashes, it may indicate that you are at slightly higher risk for developing cardiovascular disease than somebody who is not. </p><p>The intention of having this knowledge is not to make you feel shame, and not to berate you for your belly fat or whatever. It’s to have knowledge so that you can help mitigate risk factors in ways that feel aligned with your values and ways that feel aligned with the way that you want to pursue health in your life.</p><p>And so I would approach this reader’s or this listener’s question with smy same approach to all of my patients questions. “I have hypertension, does that mean I need to lose weight?” “I have diabetes, does that mean I need to lose weight?” The answer is that <strong>we have many treatments that can help you address these concerns independent of weight loss.</strong> But this is not to say that you cannot pursue weight loss too, right? And if using a GLP-1 agonist to reduce your visceral adiposity is aligned with your values, and you can tolerate the side effects, and you feel good about it, and it’s covered by your insurance….that’s totally a reasonable approach. But it’s not the only one. </p><p>So I think what I’m hearing from this patient is the menopause flavor of what I do every single day in my work as a size inclusive doctor. Which is: <strong>How can we disentangle weight stigma and body shame from these questions of how to lead a healthy life?</strong> And the idea of giving you more information, I hope, is not to shame you or make you feel guilt for the relationship between body size and risk of cardiovascular disease, but instead, to give you information that might help you take proactive care of your body, right?</p><p>And proactive care might mean committing to an exercise routine. <strong>Proactive care might mean taking a statin. A statin is a very common cholesterol medicine like Lipitor.</strong> It might mean getting your blood pressure under control and taking an antihypertensive.</p><p><strong>Virginia</strong></p><p>I also want to say on cholesterol, specifically, I did <a href="https://virginiasolesmith.substack.com/p/does-my-kids-high-cholesterol-need?utm_source=publication-search" target="_blank">a piece</a> that I’ll link to digging into the connection between nutrition and cholesterol. And the data is not as strong as I think a lot of doctors are telling folks.</p><p>And I think the benefit of making dietary changes—the amount it could lower cholesterol—was not huge. It was like three points or six points or something in one of the studies we looked at. So <strong>if it’s making you crazy to count almonds, it’s possible that medication might be a more health promoting strategy for you.</strong> Because it will be less stressful and it will have a bigger benefit on your cholesterol than just trying to control it through diet and exercise.</p><p><strong>Mara</strong></p><p>Yeah, I totally agree. I think there’s a really strong genetic component that we haven’t fully understood and medication is a totally reasonable approach and very safe approach. <strong>Honestly, statins are pretty benign medications.</strong> They’re pretty inexpensive, pretty minimal side effects, which is not to say– nobody’s paying me from the statin companies, I swear to God!–but yeah, like they’re, they’re pretty benign as medications go. And I think it’s a totally reasonable way to approach this issue.</p><p><strong>Virginia</strong></p><p>I just think it’s one of those times where this is shame coming in, where it’s like, “You should be able to fix this with how you eat and exercise, and so you don’t get the medication unless you fail at that!” This is a framing that I’ve encountered from doctors. But what if we gave the medication, what if we also consider diet and exercise, but don’t make that a pass/fail situation in order to earn the medication? </p><p><strong>Mara</strong></p><p>Yeah, that’s really interesting.</p><p>And even the language you’re using Virginia is what we use in the medical record, and I’ve tried to stop it. But the way we’re taught to describe patients, is “patient failed XYZ treatment,” right? And I feel like we’re both at once, overly invested in pharmaceutical treatments, right and underinvested. They’re a very useful tool. And we moralize it, both pro and con? Sometimes, like, we moralize in favor of it. So if your BMI is 26 or above, you <em>need</em> to be on a GLP one agonist, which is just false, right?</p><p>But on the other hand, I think we often underutilize medications because there’s this sense that you’re getting at —that you have to exhaust all of your like willpower options first, and it’s somehow failing to use a med. And that is really false too. They’re really useful tools. Science is really useful, and we shouldn’t feel ashamed to use it.</p><p><strong>Virginia</strong></p><p>All right. And our last question, I like because it just will give us a chance to kind of sum up some key points: </p><p><em><strong>As a post menopausal woman, I feel like I’m swimming in information, and I’m overwhelmed by it all. What are Dr Gordon’s top three pieces of advice out of all of the WHO meaning, if women at this time only did these three things, it would make the biggest difference, and then they just had it. You know, is, does it need to be different for perimenopause versus post menopause? Or maybe not.</strong></em></p><p>So what are your top three? Top three tips for surviving this life stage?</p><p><strong>Mara</strong></p><p>Oh, my God, if only I knew! I’m flattered that you’re asking, and I will do my best to answer, but I don’t think there’s a right answer at all.</p><p>So I’ve thought about a couple things. I will say that, you know, longevity and wellness and health span is extremely complicated, but it’s also kind of simple, right?</p><p>So sometimes the advice that we’ve just heard over and over again is actually really, really good, right? So, sleep. <strong>Are we sleeping enough?</strong></p><p><strong>Staying engaged with social relationships</strong>, that seems to be extremely important for longevity. And it’s kind of amazing, actually. When they do these long-term studies on people who are thriving into old age, like they have really strong relationships. And that is <em>so</em> important.</p><p><strong>Moving our bodies and it does not need to be punishing.</strong> Workouts can be gardening. I know Virginia, I love receiving <a href="https://patreon.com/collection/1753437" target="_blank">your gardening content</a> online. Gardening is an amazing form of exercise, and can be very life affirming, and does not need to feel like punishment. Just getting up, moving our bodies, sleeping enough, maintaining relationships, cultivating a sense of purpose and meaning in our lives. It’s actually been really studied right, that people who have a sense of meaning and have a sense of purpose in their lives tend to live longer and live longer, healthier lives.</p><p>So all of this is to say that like it’s complicated, but sometimes it’s not. And there are a million people on the Internet who want to sell you a miracle drug, a miracle supplement, a miracle weighted vest, whatever. But sometimes simple, Simple is good. Easier said than done, right?</p><p><strong>Virginia</strong></p><p>Yeah, but start simple. That’s wonderful.</p><p><strong>Mara</strong></p><p>Can I ask? Virginia, what would your advice be? </p><p><strong>Virginia</strong></p><p>I love the three areas you hit on: Sleep, social relations and exercise or moving your body. None of those are about weight loss or dieting. <strong>I think that’s really helpful for us to keep in mind that the things that might protect our health the most can also be very joyful as well.</strong> The idea that doing things that makes you happy and reduce your stress can be health-promoting is great. And I think that’s something especially in midlife. We are all incredibly busy. We’re holding a lot of things together. <strong>A lot of us are caregivers, maybe sandwich generation caregivers. So prioritizing your own joy in that feels really wonderful.</strong></p><p></p><h3>Butter</h3><p><strong>Virginia</strong></p><p>All right, so speaking of joy, let’s do some Butter! Dr. Mara, what do you have for us?</p><p><strong>Mara</strong></p><p>I have a Philadelphia-specific one, but hopefully it can be extrapolated to our listeners in different locations. So I have recently been really craving soft serve ice cream. And so I googled best soft serve in Philadelphia, and I found this Vietnamese coffee shop called<a href="https://www.capheroasters.com/" target="_blank"> Càphê Roasters</a>, which is in North Philly. In a neighborhood called Kensington. And it has condensed milk soft serve ice cream. So good.</p><p>And so I recently, I had to give a lecture at a medical school in the north part of the city early in the morning. It was like, 8am and I was like, “Oh, I’m never up in this neighborhood. I gotta get over there.” And I went after I gave my lecture, and I bought myself ice cream at 10:30 in the morning. And I ate it in my car, and it was so good. Condensed milk. So good. But soft serve in general, is my Butter. But for those of you in Philly, go to <a href="https://www.capheroasters.com/" target="_blank">Càphê Roasters</a> in Kensington and get the condensed milk. It is chef’s kiss, delicious.</p><p><strong>Virginia</strong></p><p>Amazing. I’m gonna double your Butter and say ice cream in general is my Butter right now. We have <a href="https://go.shopmy.us/p-21724187" target="_blank">a spare fridge freezer</a> that I have just been loading up with all of the popsicles to get us through summer. </p><p>But also: Ice cream dates. Something that comes up a lot for me as a co-parent is figuring out how to have one on one time with my kids. Since we have joint custody, they move as a package. So I get kid-free time, which is wonderful, but when they’re with me, it’s just me. So one thing I’ve been figuring out is pockets of time when I can take one kid out for ice cream. It’s usually when a sibling is at another activity, and so we have an hour to kill, and often we would just like, wait for the activity, or go home and come back, and then you’re just driving.</p><p>And now I’m like, No, that will be our ice cream break!</p><p><strong>Mara</strong></p><p>I love that.</p><p><strong>Virginia</strong></p><p>So one kid’s at the library doing her book trivia team stuff, and the other kid and I are getting ice cream while we wait for her. And it’s great one on one time with kids. Obviously, the ice cream is delicious. The other thing I’ve realized, especially if you have younger kids who are still building restaurant skills, ice cream is a great practice run at being a person in a restaurant, which is really hard for kids understandably. It is one food thing that they’re excited to go do. And you do have to sit and practice eating it somewhat neatly. There’s a high mess potential. My pro-move for that is, <strong>always have wipes in your car, bring a pack of wipes i</strong>n. </p><p><strong>Mara</strong></p><p>I love that, and it’s so intentional about sort of creating traditions with kids. That feels really special. But I will say I had my ice cream solo, and that was also really good solo ice cream too.</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="http://patreon.com/bigundies" target="_blank">Big Undies</a></em><em>.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 4 Sep 2025 14:03:13 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>You’re listening to Burnt Toast! Today, my guest is </strong><strong><a href="https://open.substack.com/users/1320965-mara-gordon-md?utm_source=mentions" target="_blank">Mara Gordon, MD</a></strong><strong>.</strong></p><p>Dr. Mara is a family physician on the faculty of Cooper Medical School of Rowan University, as well as a writer, journalist and contributor to NPR. She also writes the newsletter <a href="https://open.substack.com/pub/maragordonmd" target="_blank">Your Doctor Friend by Mara Gordon</a> about her efforts to make medicine more fat friendly.</p><p><strong>Dr. Mara is back today with Part 2 of our conversation about weight, health, perimenopause and menopause! </strong></p><p>As we discussed <a href="https://patreon.com/posts/140044907" target="_blank">last time</a>, finding menopause advice that doesn’t come with a side of diet culture is really difficult. <strong>Dr Mara is here to help, and she will not sell you a supplement sign or make you wear a weighted vest.</strong></p><p><strong>This episode is free but if you value this conversation, please consider supporting our work with </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid subscription</a></strong><strong>. Burnt Toast is 100% reader- and listener-supported. We literally can’t do this without you.</strong></p><p><em>PS. You can always listen to this pod right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). </em><em><strong>But please also follow us in </strong></em><em><strong><a href="https://podcasts.apple.com/us/podcast/the-burnt-toast-podcast/id1598931199" target="_blank">Apple Podcasts</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://open.spotify.com/show/7rwnBtbLQynBRWRsTfVppw?si=b650d87757af4ae6" target="_blank">Spotify</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://www.pandora.com/browse/podcasts?source=stitcher-sunset" target="_blank">Stitcher</a></strong></em><em><strong>, and/or </strong></em><em><strong><a href="https://pocketcasts.com/podcast/burnt-toast-by-virginia-sole-smith/f3080b50-38dc-013a-d65b-0acc26574db2" target="_blank">Pocket Casts</a></strong></em><em><strong>! </strong></em><em>And if you enjoy today’s conversation, please tap the heart on this post — likes are one of the biggest drivers of traffic from Substack’s Notes, so that’s a super easy, free way to support the show!</em></p><p><strong>And don’t miss these:</strong> </p><ul><li><p><strong><a href="https://patreon.com/posts/140044907" target="_blank">Dr. Mara Will Not Sell You a Weighted Vest</a></strong></p></li><li><p><strong><a href="https://patreon.com/posts/140044962" target="_blank">Healthcare is Ground Zero for Fatphobia</a></strong></p></li><li><p><strong><a href="https://patreon.com/posts/140044916" target="_blank">Is Dr. Mary Claire Haver Making Menopause</a></strong></p></li></ul><h3>Episode 209 Transcript</h3><p><strong>Virginia</strong></p><p>So today we’re going to move away from <a href="https://patreon.com/posts/140044907" target="_blank">the weight stuff</a> a little bit, into some of the other the wide constellation of things that can happen in menopause and perimenopause. </p><p>Before we get into some nitty gritty stuff, I want to do Laurie’s question about hormone replacement therapy, since that is still one of those topics that people are like, <em>Is it good? Is it bad? I don’t know.</em></p><p>So Laurie asked: </p><p><em><strong>Is there a reason why a doctor would not want to prescribe hormone replacement therapy? My doctor seems more willing to treat individual symptoms instead of using HRT. Is that maybe because I’m still getting my period?</strong></em></p><p><strong>Mara</strong></p><p>I love this question. Now my professor hat can nerd out about interpretation of scientific research! </p><p>So first, I’ll just briefly say, Laurie, no big deal that you said HRT. But just so everyone’s aware, <strong>the preferred term is menopausal hormone therapy, MHT, or just hormone therapy,</strong> and it’s not a huge deal. But I think the North American Menopause Society now uses “menopausal hormone therapy.” The thinking is, hormones don’t necessarily need to be replaced. It comes back to that idea of,  menopause is a natural part of life, and so the idea that they would need to be replaced is not totally accurate. </p><p><strong>Virginia</strong></p><p>We’re not trying to get you out of menopause, right? The goal isn’t to push you back into some pre-menopausal hormonal state. </p><p><strong>Mara</strong></p><p>But again, not a big deal. You’ll see HRT still used, and a lot of doctors still use that term. </p><p>So I graduated from medical school in 2015 and I remember one of the first times that a patient asked me about using menopausal hormone therapy, I was terrified. And I was still in training, so luckily, I had a mentor who guided me through it. But I had absorbed this very clear message from medical school, which is that menopausal hormone therapy will cause heart disease, cause pulmonary emboli, which are blood clots in the lungs, and cause breast cancer.</p><p>And I was like, “Ahhh! I’m gonna cause harm to my patients. This is scary.” I had also learned that hot flashes–they weren’t life threatening. So a patient could just use a fan and she’d be fine, right? She didn’t need medicine for it.</p><p><strong>Virginia</strong></p><p>Cool.</p><p><strong>Mara</strong></p><p><strong>I think the dismissal of symptoms here is just straight up misogyny.</strong> That message of, oh, you should just live with this You’re tough, you’re a woman, you can do it. This is just the next stage of it. Is just misogyny, right?</p><p>But the fear of using menopausal hormone therapy has a specific historical context. There was a major study called the Women’s Health Initiative, and it was a randomized control trial, which is the gold standard in medical research. People were given estrogen and progestin to treat menopausal symptoms or they were given a placebo, and they didn’t know which pill they took. But WHI was actually halted early because they found an increased risk of breast cancer. This was on the front page of <em>The New York Times</em>. It was a really, really big deal. That was 2002 or 2003. </p><p>So even 15 years later, when I was starting out as a doctor, I was still absorbing its message. And I think a lot of doctors who are still in practice have just deeply absorbed this message.</p><p>But there’s a lot to consider here. The first issue is in the way that information about the Women’s Health Initiative was communicated. Nerd out with me for a second here: <strong>There is a big difference between absolute risk and relative risk.</strong> And this is a really subtle issue that’s often communicated poorly in the media.</p><p>So I looked it up in the initial paper that came out of the Women’s Health Initiative. There was a relative risk of 26 percent of invasive breast cancer, right? So that meant that the people who got the estrogen and progestin, as opposed to a placebo, had a relative increased risk of 26 percent compared to the placebo arm.</p><p><strong>Virginia</strong></p><p>Which sounds scary,</p><p><strong>Mara</strong></p><p>Sounds terrifying, right? But the absolute risk is the risk in comparison to one another. And they found that if you’re a patient taking the estrogen/progestin, your absolute risk was <strong><a href="https://jamanetwork.com/journals/jama/fullarticle/195120" target="_blank">8 people out of 10,000 women</a></strong><strong> a year would get invasive breast cancer.</strong> So it’s very, very small.</p><p>And this is an issue I see in medical journalism all the time. We talk about relative risk, like your risk compared to another group, but the absolute risk remains extremely low.</p><p>And just to round it out: I looked all this up about cardiovascular events too. Things like a heart attack, a stroke. So the absolute risk was 19. So <strong>there were </strong><strong><a href="https://jamanetwork.com/journals/jama/fullarticle/195120" target="_blank">19 cases of a cardiovascular event </a></strong><strong>out of 10,000 women in a year.</strong> People just freaked out about this because of the way that it was covered in the media. </p><p><strong>Virginia</strong></p><p>I was fresh out of college, doing women’s health journalism at the time. So I fully own having been part of that problem. We definitely reported on the relative risk, not the absolute risk. And I don’t understand why. I look back and I’m like, what were we all doing? <strong>We ended up taking this medication away from millions of women who could really benefit from it.</strong></p><p><strong>Mara</strong></p><p>I found <a href="https://pubmed.ncbi.nlm.nih.gov/30358727/" target="_blank">a paper </a>that showed between 2002 and 2009 prescriptions for menopausal hormone therapy declined by more than 60 percent. </p><p><strong>Virginia</strong></p><p>I’m not surprised. </p><p><strong>Mara</strong></p><p>And then even up until the time I started my training, right in 2015, we’re just seeing a huge decline in hormone therapy prescriptions.</p><p>One other thing that’s also super important to acknowledge about the Women’s Health Initiative is that they enrolled women over 60, which is not really representative of women who want or need hormone therapy. So <strong>the average age of menopause is 51 and the vast majority of women who are experiencing symptoms that would respond well to hormone therapy are much younger.</strong> We’re talking here mostly about hot flashes. Which we call vasomotor symptoms of menopause, but it’s basically hot flashes. Women dealing with this are much younger, right? So they’re approaching menopause, late 40s, and right after the menopausal transition, early 50s, and then they don’t necessarily need it anymore, after their symptoms have improved.</p><p><strong>Virginia</strong></p><p>And it will also be true that with women in their 60s, you’re going to see more incidence of cancer and heart disease in that age group than in women in their 40s anyway, right? </p><p><strong>Mara</strong></p><p>Right</p><p><strong>Virginia</strong></p><p>So even the 19 cases, the eight cases—they were looking at a higher risk population in general. </p><p><strong>Mara</strong></p><p>Yeah. And so there have been all these subsequent analyses, which is why now we’re seeing menopausal hormone therapy sort of on the upswing. There’s a lot of increased interest in it. </p><p>The American College of Obstetricians and Gynecologists recommends it, the North American Menopause Society, the British Menopause Society; here’s <a href="https://www.nejm.org/doi/full/10.1056/NEJMcp1714787" target="_blank">a full run-down</a>. It’s not that everybody needs it, and we’ll get to that in a second, but it is a totally safe and appropriate treatment for—specifically and most importantly—for vasomotor symptoms of menopause. Like hot flashes. </p><p>There’s been all these further analyses of the Women’s Health Initiative data and and then from other studies, too. And basically, it shows that <strong>when the hormone therapy is initiated before age 60, or within 10 years of menopause, there’s a reduced risk of heart disease and reduced mortality.</strong></p><p><strong>Virginia</strong></p><p>Wow! </p><p><strong>Mara</strong></p><p>So the timing matters. Isn’t that so interesting? The timing matters.</p><p>Also, the route of administration matters. So what that means in English is that <strong>an estrogen patch seems to have a lower risk of blood clots</strong>. So one of those fears of the, you know, initial Women’s Health Initiative data was that you might have an increased risk of blood clots. But it’s something about the way that the estrogen is metabolized. It’s not metabolized through the liver when it’s absorbed through the skin, and something about that process seems to decrease the risk of blood clots.</p><p>So that’s why your doctor, if you’re interested in menopausal hormone therapy, might recommend an estrogen patch rather than a pill.</p><p><strong>Virginia</strong></p><p>Got it. </p><p><strong>Mara</strong></p><p>There’s a lot of ambiguity in all of this data, because, you know, we’re talking about just huge numbers of people, and it’s hard to sort of isolate variables when you’re studying just like massive cohorts of people and trying to understand what you know, what factors affect your risk for which diseases. </p><p><strong>It’s not clear that taking hormones prevents heart disease.</strong> And that’s one of the big claims I see with menopause influencers, that every single person needs this.The data don’t support it at this point in time, and the major menopause organizations do not recommend it as a universal preventative treatment for everybody. But it seems like there might be some sort of association that may become clearer as research continues. </p><p>That said, now it seems like the pendulum is swinging in the opposite direction. I learned, “be afraid of menopausal hormone treatment.” And now all these menopause influencers are saying <em>everyone</em> should be on hormone therapy.</p><p>I don’t know the answer. And so the way that I try to parse through all of this noise is, you know, go to trusted sources, right? So I stick to society guidelines, like the North American menopause society, the British menopause society, they’re run by world experts in menopause.</p><p><strong>Virginia</strong></p><p>Okay, so we don’t need to be terrified of hormone therapy, and you can be on it if you’re still getting your period right? Just to finish Laurie’s question.</p><p><strong>Mara</strong></p><p>If you’re still getting a period regularly, you’re more in perimenopause than past the menopausal transition. And we will often use contraception to help and that you can have a lot of the same benefits from using contraception in that stage. It’s also useful just because <strong>unintended pregnancy still can be totally a thing in your 40s.</strong> But yes, you can absolutely use traditional regimens of menopausal hormone therapy while you’re still getting a period too. Just know it won’t prevent pregnancy. </p><p><strong>Virginia</strong></p><p>Since we talked a little bit about hot flashes, I’m gonna jump to Judy’s question so we can kind of round that piece out: </p><p><em><strong>One of the things I am really struggling with is the way I have lost all ability to regulate temperature. I am boiling hot almost all the time, and the slightest thing makes me break out into a full sweat, which makes me not want to move at all.</strong></em></p><p><em><strong>My doctor has not been super helpful in navigating this. What can I do to mitigate this issue? If anything, it is so very hard for me not to blame the size of my body for this, since the correlation seems so clear, smaller body less sweating, larger body sweating all the dang time.</strong></em></p><p><strong>Mara</strong></p><p>Judy, I empathize first of all. Just one caveat I can’t really give medical advice to Judy. There are a lot of things that could be going on, and it’s really important that you see a doctor and get a full history and physical exam. </p><p>But I will say that this is one of the things that menopausal hormone therapy is extremely helpful for, is hot flashes.</p><p><strong>Virginia</strong></p><p>That was my first thought! </p><p><strong>Mara</strong></p><p>There are a lot of influencers who really overstate the benefits of hormone therapy, right? <strong>Hormone therapy is not really going to cause significant weight loss or prevent weight gain.</strong> It’s not totally clear that it helps with mood symptoms or even sleep is a little more ambiguous. <strong>But the one thing it really works for is hot flashes.</strong> So that would be my thought: Start there. </p><p><strong>Virginia</strong></p><p>And on the feeling like you want to blame your body for it: I don’t know if Judy identifies as fat, but as someone who identifies as fat, I often feel like I’m sweatier now than when I was thinner. I run warmer. All my skinny friends will be bundled up in coats, and I still won’t be wearing one in October. I do notice that. And I think that this is a situation where that is, <strong>even if those two things correlate— you’re larger and you’re sweatier—is that worth putting yourself through the hell of weight loss?</strong> </p><p>You may decide yes, it is, if hormone therapy doesn’t work for you.But that’s one of those times where I bring it back to “What would actually make my daily life miserable?” I can drink water, I can be in AC, I’m gonna find a link to <a href="https://nymag.com/strategist/article/bedjet-review.html" target="_blank">this nighttime cooling bed thing</a> that my friend <a href="https://substack.com/profile/965390-claire-zulkey" target="_blank">Claire Zulkey</a> really loves. </p><p><strong>Mara</strong></p><p>I’ve heard of those!</p><p><strong>Virginia</strong></p><p>I think there are options to mitigate your suffering with this. Medicine is definitely an option. Before you go to “okay, my body size has to be the thing that changes.”</p><p><strong>Mara</strong></p><p>I totally agree. I just deal with this all the time where people tell me in my clinic that they want to lose weight. And when I sort of gently ask, what are you hoping to achieve? What are your goals? They’re often things that can be achieved through other means. Like, people say my clothes don’t fit, right? And most of my patients are low-income, right? I’m not trying to be flippant about the idea that everyone can just go and purchase a new, you know, multi $1,000 wardrobe at the drop of a hat. But it is possible to get new clothes in affordable ways. <strong>Don’t torture yourself with clothes that don’t fit because you feel like weight gain is a moral failing.</strong> </p><p>And I think that there are things that we can do to help keep us at a comfortable temperature, right wear clothes that feel, you know, that feel good. Air conditioning is an amazing modern invention. And, you know, cool beverages, ice cream. </p><p><strong>Virginia</strong></p><p>Popsicle O’Clock is very important in my summer right now, very important. </p><p><strong>Mara</strong></p><p>Wait, what’s a popsicle clock?</p><p><strong>Virginia</strong></p><p>Oh, Popsicle O’Clock. It’s just the time of day where you eat popsicles. It could be 9am it could be 4pm just whenever I feel like we need to add popsicles to a situation.</p><p><strong>Mara</strong></p><p>I think we all need more popsicles in our life, that is absolutely for sure.</p><p>So I think what I’m hearing from Judy’s question is once again, shame about body size, and also this myopic zooming in on weight loss as the only possible solution. Which I blame doctors for in many ways! </p><p>Some people do benefit from weight loss, right? I’m not opposed to the idea that anybody would ever want to lose weight. I don’t think that that’s a betrayal of fat solidarity, necessarily. But that there are other things you can do just to make your life feel better in the meantime, or even if you choose to never pursue weight loss. There are things you can do to feel better, and we shouldn’t deprive ourselves of those things.</p><p><strong>Virginia</strong></p><p>And you don’t know that it <em>is</em> the weight gain. It could be age and hormones, and those coincided with the weight gain for you personally. But <strong>there are lots of thin women getting hot flashes all the time too.</strong></p><p>Okay, this next question is from Michaela: </p><p><em><strong>I am super curious about the connection between perimenopause, menopause and mental health symptoms, specifically, an uptick in anxiety and depression. Is this a thing?</strong></em></p><p>We also got many questions about whether perimenopause and menopause exacerbate ADHD symptoms. </p><p><strong>Mara</strong></p><p>So this is a question I get a lot from my patients, and I’ve seen a lot of discourse about online. And the short answer is: <strong>There is probably a connection between the hormonal changes of perimenopause and the menopausal transition and mental health. Do we understand it? No.</strong> </p><p>So I mean, with ADHD specifically, I will say: This is really not my area of expertise. It’s a very complex mental health condition, and our medical understanding of it is really rapidly evolving. I have many patients who have a diagnosis of ADHD but I’m typically not the one who diagnoses them. </p><p>That being said: <strong>Estrogen affects neurotransmitters. Neurotransmitters are implicated in ADHD.</strong> Declining estrogen does seem to affect dopamine, in particular, which is implicated in ADHD. And anecdotally, I’ve had many of my patients say that they feel like their ability to focus and sustain attention decreases. And they experience brain fog as they enter perimenopause and menopause. So it’s there’s probably something going on, and a lot of researchers are really actively studying it, but we don’t know yet.</p><p><strong>Virginia</strong></p><p>Do we know if this is something that hormone therapy can help with?</p><p><strong>Mara</strong></p><p>So I think the answer is, I don’t know.</p><p><strong>Virginia</strong></p><p>What about anxiety and depression?</p><p><strong>Mara</strong></p><p>I don’t think the data are there, right? Hormone therapy is usually not considered a first line treatment for the mental health conditions that are often associated with the menopausal transition. But we have great medicines for those conditions. We have good treatments for ADHD, we have good treatments for anxiety and depression. And sometimes during the menopausal transition, patients might need an increase of those treatments. And that could mean going back into therapy, if you’ve been out of therapy, increasing your medications or restarting a med that you may have stopped years ago. Those are all totally valid approaches during this phase.</p><p>And I guess what I’d say, is that <strong>it’s okay to trust your body.</strong> And if you notice changes in your mental health associated with perimenopause or menopause itself, ask about it. Don’t be afraid to advocate for yourself. And while hormone therapy doesn’t look like it is an effective treatment specifically for those symptoms, there are other treatments, and you should feel empowered to ask about them.</p><p><strong>Virginia</strong></p><p>The next question goes back to some of the diet and exercise stuff we’ve touched on. This person writes: </p><p><em><strong>Since recently reaching menopause, my cholesterol has become high. I understand there is a proven link between menopause and increased cholesterol, and that weight is part of the picture. I’m trying to lower my cholesterol with focus on nutrition and exercise. But it is fucking with my head because it feels like a very restrictive diet. I’d love any thoughts on the menopause cholesterol connection and keeping cholesterol low with nutrition and exercise without falling into the abyss of obsessing about how many almonds I’ve eaten.</strong></em></p><p><strong>Mara</strong></p><p>Oh, that is such a good question!</p><p><strong>Virginia</strong></p><p>The almond of it all. </p><p><strong>Mara</strong></p><p>Almonds are really good in some scenarios, but also just like, kind of a sad snack. I always think about President Obama eating those, like, eight almonds, or whatever.</p><p><strong>Virginia</strong></p><p>It turns out<a href="https://www.nytimes.com/2016/07/29/us/politics/obama-sets-the-record-straight-on-his-7-almond-habit.html?unlocked_article_code=1.ak8.cXXm.aVFyv-Bz3px4&smid=url-share" target="_blank"> that was a joke </a>and he wasn’t doing that. But just the fact that everybody assumed he would says a lot! </p><p><strong>Mara</strong></p><p>That is hilarious, and I didn’t know! And it just shows how with information online, the initial story sticks. Like to this day, 10 years later, I still thought that Barack Obama ate eight almonds as his indulgent midnight snack every single night. I hope the man is eating some ice cream and living his best life. </p><p>Okay, so there is absolutely a link between menopause and elevated risk of cardiovascular disease. But even within the term cholesterol, there are different types. I wouldn’t really say to a patient, “Your cholesterol is high.” One thing you might hear is “your LDL cholesterol is high,” which is known popularly as, the “bad” cholesterol. Which, again, moral language alert. </p><p>But LDL cholesterol is a proxy for risk of cardiovascular disease. I will say it’s not a great one; it’s kind of a blunt instrument. We measure and we treat it, because we don’t have other great ways of predicting cardiovascular risk. But it is not the full portrait, although it’s certainly a risk factor for developing cardiovascular disease. And the transition of menopause seems to impact LDL, cholesterol, other biomarkers of cardiovascular disease, and increases your risk for cardiovascular disease.</p><p>And what’s interesting–I think we talked about this a little bit already, is that this happens, this this risk happens independent of normal aging.</p><p>So, for example, women who go through menopause early start developing this increased risk earlier than women who go through menopause slightly later. And overall, we see that women develop cardiovascular disease, at rates lower than men, and at later in life than men. And there’s a hypothesis that this has to do with menopause, right? That there’s a protective effect of estrogen, but then when your estrogen starts to decline in menopause, it puts women at an increased risk compared to where they were pre-menopause.</p><p>There’s also some data to suggest that the severity of menopause symptoms—particularly vasomotor symptoms like hot flashes or sleep disturbances—may indicate risk for developing cardiovascular disease. So this is not to scare everyone, but it’s good to have knowledge. If you’re having really severe hot flashes, it may indicate that you are at slightly higher risk for developing cardiovascular disease than somebody who is not. </p><p>The intention of having this knowledge is not to make you feel shame, and not to berate you for your belly fat or whatever. It’s to have knowledge so that you can help mitigate risk factors in ways that feel aligned with your values and ways that feel aligned with the way that you want to pursue health in your life.</p><p>And so I would approach this reader’s or this listener’s question with smy same approach to all of my patients questions. “I have hypertension, does that mean I need to lose weight?” “I have diabetes, does that mean I need to lose weight?” The answer is that <strong>we have many treatments that can help you address these concerns independent of weight loss.</strong> But this is not to say that you cannot pursue weight loss too, right? And if using a GLP-1 agonist to reduce your visceral adiposity is aligned with your values, and you can tolerate the side effects, and you feel good about it, and it’s covered by your insurance….that’s totally a reasonable approach. But it’s not the only one. </p><p>So I think what I’m hearing from this patient is the menopause flavor of what I do every single day in my work as a size inclusive doctor. Which is: <strong>How can we disentangle weight stigma and body shame from these questions of how to lead a healthy life?</strong> And the idea of giving you more information, I hope, is not to shame you or make you feel guilt for the relationship between body size and risk of cardiovascular disease, but instead, to give you information that might help you take proactive care of your body, right?</p><p>And proactive care might mean committing to an exercise routine. <strong>Proactive care might mean taking a statin. A statin is a very common cholesterol medicine like Lipitor.</strong> It might mean getting your blood pressure under control and taking an antihypertensive.</p><p><strong>Virginia</strong></p><p>I also want to say on cholesterol, specifically, I did <a href="https://virginiasolesmith.substack.com/p/does-my-kids-high-cholesterol-need?utm_source=publication-search" target="_blank">a piece</a> that I’ll link to digging into the connection between nutrition and cholesterol. And the data is not as strong as I think a lot of doctors are telling folks.</p><p>And I think the benefit of making dietary changes—the amount it could lower cholesterol—was not huge. It was like three points or six points or something in one of the studies we looked at. So <strong>if it’s making you crazy to count almonds, it’s possible that medication might be a more health promoting strategy for you.</strong> Because it will be less stressful and it will have a bigger benefit on your cholesterol than just trying to control it through diet and exercise.</p><p><strong>Mara</strong></p><p>Yeah, I totally agree. I think there’s a really strong genetic component that we haven’t fully understood and medication is a totally reasonable approach and very safe approach. <strong>Honestly, statins are pretty benign medications.</strong> They’re pretty inexpensive, pretty minimal side effects, which is not to say– nobody’s paying me from the statin companies, I swear to God!–but yeah, like they’re, they’re pretty benign as medications go. And I think it’s a totally reasonable way to approach this issue.</p><p><strong>Virginia</strong></p><p>I just think it’s one of those times where this is shame coming in, where it’s like, “You should be able to fix this with how you eat and exercise, and so you don’t get the medication unless you fail at that!” This is a framing that I’ve encountered from doctors. But what if we gave the medication, what if we also consider diet and exercise, but don’t make that a pass/fail situation in order to earn the medication? </p><p><strong>Mara</strong></p><p>Yeah, that’s really interesting.</p><p>And even the language you’re using Virginia is what we use in the medical record, and I’ve tried to stop it. But the way we’re taught to describe patients, is “patient failed XYZ treatment,” right? And I feel like we’re both at once, overly invested in pharmaceutical treatments, right and underinvested. They’re a very useful tool. And we moralize it, both pro and con? Sometimes, like, we moralize in favor of it. So if your BMI is 26 or above, you <em>need</em> to be on a GLP one agonist, which is just false, right?</p><p>But on the other hand, I think we often underutilize medications because there’s this sense that you’re getting at —that you have to exhaust all of your like willpower options first, and it’s somehow failing to use a med. And that is really false too. They’re really useful tools. Science is really useful, and we shouldn’t feel ashamed to use it.</p><p><strong>Virginia</strong></p><p>All right. And our last question, I like because it just will give us a chance to kind of sum up some key points: </p><p><em><strong>As a post menopausal woman, I feel like I’m swimming in information, and I’m overwhelmed by it all. What are Dr Gordon’s top three pieces of advice out of all of the WHO meaning, if women at this time only did these three things, it would make the biggest difference, and then they just had it. You know, is, does it need to be different for perimenopause versus post menopause? Or maybe not.</strong></em></p><p>So what are your top three? Top three tips for surviving this life stage?</p><p><strong>Mara</strong></p><p>Oh, my God, if only I knew! I’m flattered that you’re asking, and I will do my best to answer, but I don’t think there’s a right answer at all.</p><p>So I’ve thought about a couple things. I will say that, you know, longevity and wellness and health span is extremely complicated, but it’s also kind of simple, right?</p><p>So sometimes the advice that we’ve just heard over and over again is actually really, really good, right? So, sleep. <strong>Are we sleeping enough?</strong></p><p><strong>Staying engaged with social relationships</strong>, that seems to be extremely important for longevity. And it’s kind of amazing, actually. When they do these long-term studies on people who are thriving into old age, like they have really strong relationships. And that is <em>so</em> important.</p><p><strong>Moving our bodies and it does not need to be punishing.</strong> Workouts can be gardening. I know Virginia, I love receiving <a href="https://patreon.com/collection/1753437" target="_blank">your gardening content</a> online. Gardening is an amazing form of exercise, and can be very life affirming, and does not need to feel like punishment. Just getting up, moving our bodies, sleeping enough, maintaining relationships, cultivating a sense of purpose and meaning in our lives. It’s actually been really studied right, that people who have a sense of meaning and have a sense of purpose in their lives tend to live longer and live longer, healthier lives.</p><p>So all of this is to say that like it’s complicated, but sometimes it’s not. And there are a million people on the Internet who want to sell you a miracle drug, a miracle supplement, a miracle weighted vest, whatever. But sometimes simple, Simple is good. Easier said than done, right?</p><p><strong>Virginia</strong></p><p>Yeah, but start simple. That’s wonderful.</p><p><strong>Mara</strong></p><p>Can I ask? Virginia, what would your advice be? </p><p><strong>Virginia</strong></p><p>I love the three areas you hit on: Sleep, social relations and exercise or moving your body. None of those are about weight loss or dieting. <strong>I think that’s really helpful for us to keep in mind that the things that might protect our health the most can also be very joyful as well.</strong> The idea that doing things that makes you happy and reduce your stress can be health-promoting is great. And I think that’s something especially in midlife. We are all incredibly busy. We’re holding a lot of things together. <strong>A lot of us are caregivers, maybe sandwich generation caregivers. So prioritizing your own joy in that feels really wonderful.</strong></p><p></p><h3>Butter</h3><p><strong>Virginia</strong></p><p>All right, so speaking of joy, let’s do some Butter! Dr. Mara, what do you have for us?</p><p><strong>Mara</strong></p><p>I have a Philadelphia-specific one, but hopefully it can be extrapolated to our listeners in different locations. So I have recently been really craving soft serve ice cream. And so I googled best soft serve in Philadelphia, and I found this Vietnamese coffee shop called<a href="https://www.capheroasters.com/" target="_blank"> Càphê Roasters</a>, which is in North Philly. In a neighborhood called Kensington. And it has condensed milk soft serve ice cream. So good.</p><p>And so I recently, I had to give a lecture at a medical school in the north part of the city early in the morning. It was like, 8am and I was like, “Oh, I’m never up in this neighborhood. I gotta get over there.” And I went after I gave my lecture, and I bought myself ice cream at 10:30 in the morning. And I ate it in my car, and it was so good. Condensed milk. So good. But soft serve in general, is my Butter. But for those of you in Philly, go to <a href="https://www.capheroasters.com/" target="_blank">Càphê Roasters</a> in Kensington and get the condensed milk. It is chef’s kiss, delicious.</p><p><strong>Virginia</strong></p><p>Amazing. I’m gonna double your Butter and say ice cream in general is my Butter right now. We have <a href="https://go.shopmy.us/p-21724187" target="_blank">a spare fridge freezer</a> that I have just been loading up with all of the popsicles to get us through summer. </p><p>But also: Ice cream dates. Something that comes up a lot for me as a co-parent is figuring out how to have one on one time with my kids. Since we have joint custody, they move as a package. So I get kid-free time, which is wonderful, but when they’re with me, it’s just me. So one thing I’ve been figuring out is pockets of time when I can take one kid out for ice cream. It’s usually when a sibling is at another activity, and so we have an hour to kill, and often we would just like, wait for the activity, or go home and come back, and then you’re just driving.</p><p>And now I’m like, No, that will be our ice cream break!</p><p><strong>Mara</strong></p><p>I love that.</p><p><strong>Virginia</strong></p><p>So one kid’s at the library doing her book trivia team stuff, and the other kid and I are getting ice cream while we wait for her. And it’s great one on one time with kids. Obviously, the ice cream is delicious. The other thing I’ve realized, especially if you have younger kids who are still building restaurant skills, ice cream is a great practice run at being a person in a restaurant, which is really hard for kids understandably. It is one food thing that they’re excited to go do. And you do have to sit and practice eating it somewhat neatly. There’s a high mess potential. My pro-move for that is, <strong>always have wipes in your car, bring a pack of wipes i</strong>n. </p><p><strong>Mara</strong></p><p>I love that, and it’s so intentional about sort of creating traditions with kids. That feels really special. But I will say I had my ice cream solo, and that was also really good solo ice cream too.</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="http://patreon.com/bigundies" target="_blank">Big Undies</a></em><em>.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>&quot;The Dismissal of Symptoms is Straight-Up Misogyny.&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:35:12</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast! Today, my guest is Mara Gordon, MD.Dr. Mara is a family physician on the faculty of Cooper Medical School of Rowan University, as well as a writer, journalist and contributor to NPR. She also writes the newsletter Your Doctor Friend by Mara Gordon about her efforts to make medicine more fat friendly.Dr. Mara is back today with Part 2 of our conversation about weight, health, perimenopause and menopause! As we discussed last time, finding menopause advice that doesn’t come with a side of diet culture is really difficult. Dr Mara is here to help, and she will not sell you a supplement sign or make you wear a weighted vest.This episode is free but if you value this conversation, please consider supporting our work with a paid subscription. Burnt Toast is 100% reader- and listener-supported. We literally can’t do this without you.PS. You can always listen to this pod right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). But please also follow us in Apple Podcasts, Spotify, Stitcher, and/or Pocket Casts! And if you enjoy today’s conversation, please tap the heart on this post — likes are one of the biggest drivers of traffic from Substack’s Notes, so that’s a super easy, free way to support the show!And don’t miss these: Dr. Mara Will Not Sell You a Weighted VestHealthcare is Ground Zero for FatphobiaIs Dr. Mary Claire Haver Making MenopauseEpisode 209 TranscriptVirginiaSo today we’re going to move away from the weight stuff a little bit, into some of the other the wide constellation of things that can happen in menopause and perimenopause. Before we get into some nitty gritty stuff, I want to do Laurie’s question about hormone replacement therapy, since that is still one of those topics that people are like, Is it good? Is it bad? I don’t know.So Laurie asked: Is there a reason why a doctor would not want to prescribe hormone replacement therapy? My doctor seems more willing to treat individual symptoms instead of using HRT. Is that maybe because I’m still getting my period?MaraI love this question. Now my professor hat can nerd out about interpretation of scientific research! So first, I’ll just briefly say, Laurie, no big deal that you said HRT. But just so everyone’s aware, the preferred term is menopausal hormone therapy, MHT, or just hormone therapy, and it’s not a huge deal. But I think the North American Menopause Society now uses “menopausal hormone therapy.” The thinking is, hormones don’t necessarily need to be replaced. It comes back to that idea of,  menopause is a natural part of life, and so the idea that they would need to be replaced is not totally accurate. VirginiaWe’re not trying to get you out of menopause, right? The goal isn’t to push you back into some pre-menopausal hormonal state. MaraBut again, not a big deal. You’ll see HRT still used, and a lot of doctors still use that term. So I graduated from medical school in 2015 and I remember one of the first times that a patient asked me about using menopausal hormone therapy, I was terrified. And I was still in training, so luckily, I had a mentor who guided me through it. But I had absorbed this very clear message from medical school, which is that menopausal hormone therapy will cause heart disease, cause pulmonary emboli, which are blood clots in the lungs, and cause breast cancer.And I was like, “Ahhh! I’m gonna cause harm to my patients. This is scary.” I had also learned that hot flashes–they weren’t life threatening. So a patient could just use a fan and she’d be fine, right? She didn’t need medicine for it.VirginiaCool.MaraI think the dismissal of symptoms here is just straight up misogyny. That message of, oh, you should just live with this You’re tough, you’re a woman, you can do it. This is just the next stage of it. Is just misogyny, right?But the fear of using menopausal hormone therapy has a specific historical context. There was a major study called the Women’s Health Initiative, and it was a randomized control trial, which is the gold standard in medical research. People were given estrogen and progestin to treat menopausal symptoms or they were given a placebo, and they didn’t know which pill they took. But WHI was actually halted early because they found an increased risk of breast cancer. This was on the front page of The New York Times. It was a really, really big deal. That was 2002 or 2003. So even 15 years later, when I was starting out as a doctor, I was still absorbing its message. And I think a lot of doctors who are still in practice have just deeply absorbed this message.But there’s a lot to consider here. The first issue is in the way that information about the Women’s Health Initiative was communicated. Nerd out with me for a second here: There is a big difference between absolute risk and relative risk. And this is a really subtle issue that’s often communicated poorly in the media.So I looked it up in the initial paper that came out of the Women’s Health Initiative. There was a relative risk of 26 percent of invasive breast cancer, right? So that meant that the people who got the estrogen and progestin, as opposed to a placebo, had a relative increased risk of 26 percent compared to the placebo arm.VirginiaWhich sounds scary,MaraSounds terrifying, right? But the absolute risk is the risk in comparison to one another. And they found that if you’re a patient taking the estrogen/progestin, your absolute risk was 8 people out of 10,000 women a year would get invasive breast cancer. So it’s very, very small.And this is an issue I see in medical journalism all the time. We talk about relative risk, like your risk compared to another group, but the absolute risk remains extremely low.And just to round it out: I looked all this up about cardiovascular events too. Things like a heart attack, a stroke. So the absolute risk was 19. So there were 19 cases of a cardiovascular event out of 10,000 women in a year. People just freaked out about this because of the way that it was covered in the media. VirginiaI was fresh out of college, doing women’s health journalism at the time. So I fully own having been part of that problem. We definitely reported on the relative risk, not the absolute risk. And I don’t understand why. I look back and I’m like, what were we all doing? We ended up taking this medication away from millions of women who could really benefit from it.MaraI found a paper that showed between 2002 and 2009 prescriptions for menopausal hormone therapy declined by more than 60 percent. VirginiaI’m not surprised. MaraAnd then even up until the time I started my training, right in 2015, we’re just seeing a huge decline in hormone therapy prescriptions.One other thing that’s also super important to acknowledge about the Women’s Health Initiative is that they enrolled women over 60, which is not really representative of women who want or need hormone therapy. So the average age of menopause is 51 and the vast majority of women who are experiencing symptoms that would respond well to hormone therapy are much younger. We’re talking here mostly about hot flashes. Which we call vasomotor symptoms of menopause, but it’s basically hot flashes. Women dealing with this are much younger, right? So they’re approaching menopause, late 40s, and right after the menopausal transition, early 50s, and then they don’t necessarily need it anymore, after their symptoms have improved.VirginiaAnd it will also be true that with women in their 60s, you’re going to see more incidence of cancer and heart disease in that age group than in women in their 40s anyway, right? MaraRightVirginiaSo even the 19 cases, the eight cases—they were looking at a higher risk population in general. MaraYeah. And so there have been all these subsequent analyses, which is why now we’re seeing menopausal hormone therapy sort of on the upswing. There’s a lot of increased interest in it. The American College of Obstetricians and Gynecologists recommends it, the North American Menopause Society, the British Menopause Society; here’s a full run-down. It’s not that everybody needs it, and we’ll get to that in a second, but it is a totally safe and appropriate treatment for—specifically and most importantly—for vasomotor symptoms of menopause. Like hot flashes. There’s been all these further analyses of the Women’s Health Initiative data and and then from other studies, too. And basically, it shows that when the hormone therapy is initiated before age 60, or within 10 years of menopause, there’s a reduced risk of heart disease and reduced mortality.VirginiaWow! MaraSo the timing matters. Isn’t that so interesting? The timing matters.Also, the route of administration matters. So what that means in English is that an estrogen patch seems to have a lower risk of blood clots. So one of those fears of the, you know, initial Women’s Health Initiative data was that you might have an increased risk of blood clots. But it’s something about the way that the estrogen is metabolized. It’s not metabolized through the liver when it’s absorbed through the skin, and something about that process seems to decrease the risk of blood clots.So that’s why your doctor, if you’re interested in menopausal hormone therapy, might recommend an estrogen patch rather than a pill.VirginiaGot it. MaraThere’s a lot of ambiguity in all of this data, because, you know, we’re talking about just huge numbers of people, and it’s hard to sort of isolate variables when you’re studying just like massive cohorts of people and trying to understand what you know, what factors affect your risk for which diseases. It’s not clear that taking hormones prevents heart disease. And that’s one of the big claims I see with menopause influencers, that every single person needs this.The data don’t support it at this point in time, and the major menopause organizations do not recommend it as a universal preventative treatment for everybody. But it seems like there might be some sort of association that may become clearer as research continues. That said, now it seems like the pendulum is swinging in the opposite direction. I learned, “be afraid of menopausal hormone treatment.” And now all these menopause influencers are saying everyone should be on hormone therapy.I don’t know the answer. And so the way that I try to parse through all of this noise is, you know, go to trusted sources, right? So I stick to society guidelines, like the North American menopause society, the British menopause society, they’re run by world experts in menopause.VirginiaOkay, so we don’t need to be terrified of hormone therapy, and you can be on it if you’re still getting your period right? Just to finish Laurie’s question.MaraIf you’re still getting a period regularly, you’re more in perimenopause than past the menopausal transition. And we will often use contraception to help and that you can have a lot of the same benefits from using contraception in that stage. It’s also useful just because unintended pregnancy still can be totally a thing in your 40s. But yes, you can absolutely use traditional regimens of menopausal hormone therapy while you’re still getting a period too. Just know it won’t prevent pregnancy. VirginiaSince we talked a little bit about hot flashes, I’m gonna jump to Judy’s question so we can kind of round that piece out: One of the things I am really struggling with is the way I have lost all ability to regulate temperature. I am boiling hot almost all the time, and the slightest thing makes me break out into a full sweat, which makes me not want to move at all.My doctor has not been super helpful in navigating this. What can I do to mitigate this issue? If anything, it is so very hard for me not to blame the size of my body for this, since the correlation seems so clear, smaller body less sweating, larger body sweating all the dang time.MaraJudy, I empathize first of all. Just one caveat I can’t really give medical advice to Judy. There are a lot of things that could be going on, and it’s really important that you see a doctor and get a full history and physical exam. But I will say that this is one of the things that menopausal hormone therapy is extremely helpful for, is hot flashes.VirginiaThat was my first thought! MaraThere are a lot of influencers who really overstate the benefits of hormone therapy, right? Hormone therapy is not really going to cause significant weight loss or prevent weight gain. It’s not totally clear that it helps with mood symptoms or even sleep is a little more ambiguous. But the one thing it really works for is hot flashes. So that would be my thought: Start there. VirginiaAnd on the feeling like you want to blame your body for it: I don’t know if Judy identifies as fat, but as someone who identifies as fat, I often feel like I’m sweatier now than when I was thinner. I run warmer. All my skinny friends will be bundled up in coats, and I still won’t be wearing one in October. I do notice that. And I think that this is a situation where that is, even if those two things correlate— you’re larger and you’re sweatier—is that worth putting yourself through the hell of weight loss? You may decide yes, it is, if hormone therapy doesn’t work for you.But that’s one of those times where I bring it back to “What would actually make my daily life miserable?” I can drink water, I can be in AC, I’m gonna find a link to this nighttime cooling bed thing that my friend Claire Zulkey really loves. MaraI’ve heard of those!VirginiaI think there are options to mitigate your suffering with this. Medicine is definitely an option. Before you go to “okay, my body size has to be the thing that changes.”MaraI totally agree. I just deal with this all the time where people tell me in my clinic that they want to lose weight. And when I sort of gently ask, what are you hoping to achieve? What are your goals? They’re often things that can be achieved through other means. Like, people say my clothes don’t fit, right? And most of my patients are low-income, right? I’m not trying to be flippant about the idea that everyone can just go and purchase a new, you know, multi $1,000 wardrobe at the drop of a hat. But it is possible to get new clothes in affordable ways. Don’t torture yourself with clothes that don’t fit because you feel like weight gain is a moral failing. And I think that there are things that we can do to help keep us at a comfortable temperature, right wear clothes that feel, you know, that feel good. Air conditioning is an amazing modern invention. And, you know, cool beverages, ice cream. VirginiaPopsicle O’Clock is very important in my summer right now, very important. MaraWait, what’s a popsicle clock?VirginiaOh, Popsicle O’Clock. It’s just the time of day where you eat popsicles. It could be 9am it could be 4pm just whenever I feel like we need to add popsicles to a situation.MaraI think we all need more popsicles in our life, that is absolutely for sure.So I think what I’m hearing from Judy’s question is once again, shame about body size, and also this myopic zooming in on weight loss as the only possible solution. Which I blame doctors for in many ways! Some people do benefit from weight loss, right? I’m not opposed to the idea that anybody would ever want to lose weight. I don’t think that that’s a betrayal of fat solidarity, necessarily. But that there are other things you can do just to make your life feel better in the meantime, or even if you choose to never pursue weight loss. There are things you can do to feel better, and we shouldn’t deprive ourselves of those things.VirginiaAnd you don’t know that it is the weight gain. It could be age and hormones, and those coincided with the weight gain for you personally. But there are lots of thin women getting hot flashes all the time too.Okay, this next question is from Michaela: I am super curious about the connection between perimenopause, menopause and mental health symptoms, specifically, an uptick in anxiety and depression. Is this a thing?We also got many questions about whether perimenopause and menopause exacerbate ADHD symptoms. MaraSo this is a question I get a lot from my patients, and I’ve seen a lot of discourse about online. And the short answer is: There is probably a connection between the hormonal changes of perimenopause and the menopausal transition and mental health. Do we understand it? No. So I mean, with ADHD specifically, I will say: This is really not my area of expertise. It’s a very complex mental health condition, and our medical understanding of it is really rapidly evolving. I have many patients who have a diagnosis of ADHD but I’m typically not the one who diagnoses them. That being said: Estrogen affects neurotransmitters. Neurotransmitters are implicated in ADHD. Declining estrogen does seem to affect dopamine, in particular, which is implicated in ADHD. And anecdotally, I’ve had many of my patients say that they feel like their ability to focus and sustain attention decreases. And they experience brain fog as they enter perimenopause and menopause. So it’s there’s probably something going on, and a lot of researchers are really actively studying it, but we don’t know yet.VirginiaDo we know if this is something that hormone therapy can help with?MaraSo I think the answer is, I don’t know.VirginiaWhat about anxiety and depression?MaraI don’t think the data are there, right? Hormone therapy is usually not considered a first line treatment for the mental health conditions that are often associated with the menopausal transition. But we have great medicines for those conditions. We have good treatments for ADHD, we have good treatments for anxiety and depression. And sometimes during the menopausal transition, patients might need an increase of those treatments. And that could mean going back into therapy, if you’ve been out of therapy, increasing your medications or restarting a med that you may have stopped years ago. Those are all totally valid approaches during this phase.And I guess what I’d say, is that it’s okay to trust your body. And if you notice changes in your mental health associated with perimenopause or menopause itself, ask about it. Don’t be afraid to advocate for yourself. And while hormone therapy doesn’t look like it is an effective treatment specifically for those symptoms, there are other treatments, and you should feel empowered to ask about them.VirginiaThe next question goes back to some of the diet and exercise stuff we’ve touched on. This person writes: Since recently reaching menopause, my cholesterol has become high. I understand there is a proven link between menopause and increased cholesterol, and that weight is part of the picture. I’m trying to lower my cholesterol with focus on nutrition and exercise. But it is fucking with my head because it feels like a very restrictive diet. I’d love any thoughts on the menopause cholesterol connection and keeping cholesterol low with nutrition and exercise without falling into the abyss of obsessing about how many almonds I’ve eaten.MaraOh, that is such a good question!VirginiaThe almond of it all. MaraAlmonds are really good in some scenarios, but also just like, kind of a sad snack. I always think about President Obama eating those, like, eight almonds, or whatever.VirginiaIt turns out that was a joke and he wasn’t doing that. But just the fact that everybody assumed he would says a lot! MaraThat is hilarious, and I didn’t know! And it just shows how with information online, the initial story sticks. Like to this day, 10 years later, I still thought that Barack Obama ate eight almonds as his indulgent midnight snack every single night. I hope the man is eating some ice cream and living his best life. Okay, so there is absolutely a link between menopause and elevated risk of cardiovascular disease. But even within the term cholesterol, there are different types. I wouldn’t really say to a patient, “Your cholesterol is high.” One thing you might hear is “your LDL cholesterol is high,” which is known popularly as, the “bad” cholesterol. Which, again, moral language alert. But LDL cholesterol is a proxy for risk of cardiovascular disease. I will say it’s not a great one; it’s kind of a blunt instrument. We measure and we treat it, because we don’t have other great ways of predicting cardiovascular risk. But it is not the full portrait, although it’s certainly a risk factor for developing cardiovascular disease. And the transition of menopause seems to impact LDL, cholesterol, other biomarkers of cardiovascular disease, and increases your risk for cardiovascular disease.And what’s interesting–I think we talked about this a little bit already, is that this happens, this this risk happens independent of normal aging.So, for example, women who go through menopause early start developing this increased risk earlier than women who go through menopause slightly later. And overall, we see that women develop cardiovascular disease, at rates lower than men, and at later in life than men. And there’s a hypothesis that this has to do with menopause, right? That there’s a protective effect of estrogen, but then when your estrogen starts to decline in menopause, it puts women at an increased risk compared to where they were pre-menopause.There’s also some data to suggest that the severity of menopause symptoms—particularly vasomotor symptoms like hot flashes or sleep disturbances—may indicate risk for developing cardiovascular disease. So this is not to scare everyone, but it’s good to have knowledge. If you’re having really severe hot flashes, it may indicate that you are at slightly higher risk for developing cardiovascular disease than somebody who is not. The intention of having this knowledge is not to make you feel shame, and not to berate you for your belly fat or whatever. It’s to have knowledge so that you can help mitigate risk factors in ways that feel aligned with your values and ways that feel aligned with the way that you want to pursue health in your life.And so I would approach this reader’s or this listener’s question with smy same approach to all of my patients questions. “I have hypertension, does that mean I need to lose weight?” “I have diabetes, does that mean I need to lose weight?” The answer is that we have many treatments that can help you address these concerns independent of weight loss. But this is not to say that you cannot pursue weight loss too, right? And if using a GLP-1 agonist to reduce your visceral adiposity is aligned with your values, and you can tolerate the side effects, and you feel good about it, and it’s covered by your insurance….that’s totally a reasonable approach. But it’s not the only one. So I think what I’m hearing from this patient is the menopause flavor of what I do every single day in my work as a size inclusive doctor. Which is: How can we disentangle weight stigma and body shame from these questions of how to lead a healthy life? And the idea of giving you more information, I hope, is not to shame you or make you feel guilt for the relationship between body size and risk of cardiovascular disease, but instead, to give you information that might help you take proactive care of your body, right?And proactive care might mean committing to an exercise routine. Proactive care might mean taking a statin. A statin is a very common cholesterol medicine like Lipitor. It might mean getting your blood pressure under control and taking an antihypertensive.VirginiaI also want to say on cholesterol, specifically, I did a piece that I’ll link to digging into the connection between nutrition and cholesterol. And the data is not as strong as I think a lot of doctors are telling folks.And I think the benefit of making dietary changes—the amount it could lower cholesterol—was not huge. It was like three points or six points or something in one of the studies we looked at. So if it’s making you crazy to count almonds, it’s possible that medication might be a more health promoting strategy for you. Because it will be less stressful and it will have a bigger benefit on your cholesterol than just trying to control it through diet and exercise.MaraYeah, I totally agree. I think there’s a really strong genetic component that we haven’t fully understood and medication is a totally reasonable approach and very safe approach. Honestly, statins are pretty benign medications. They’re pretty inexpensive, pretty minimal side effects, which is not to say– nobody’s paying me from the statin companies, I swear to God!–but yeah, like they’re, they’re pretty benign as medications go. And I think it’s a totally reasonable way to approach this issue.VirginiaI just think it’s one of those times where this is shame coming in, where it’s like, “You should be able to fix this with how you eat and exercise, and so you don’t get the medication unless you fail at that!” This is a framing that I’ve encountered from doctors. But what if we gave the medication, what if we also consider diet and exercise, but don’t make that a pass/fail situation in order to earn the medication? MaraYeah, that’s really interesting.And even the language you’re using Virginia is what we use in the medical record, and I’ve tried to stop it. But the way we’re taught to describe patients, is “patient failed XYZ treatment,” right? And I feel like we’re both at once, overly invested in pharmaceutical treatments, right and underinvested. They’re a very useful tool. And we moralize it, both pro and con? Sometimes, like, we moralize in favor of it. So if your BMI is 26 or above, you need to be on a GLP one agonist, which is just false, right?But on the other hand, I think we often underutilize medications because there’s this sense that you’re getting at —that you have to exhaust all of your like willpower options first, and it’s somehow failing to use a med. And that is really false too. They’re really useful tools. Science is really useful, and we shouldn’t feel ashamed to use it.VirginiaAll right. And our last question, I like because it just will give us a chance to kind of sum up some key points: As a post menopausal woman, I feel like I’m swimming in information, and I’m overwhelmed by it all. What are Dr Gordon’s top three pieces of advice out of all of the WHO meaning, if women at this time only did these three things, it would make the biggest difference, and then they just had it. You know, is, does it need to be different for perimenopause versus post menopause? Or maybe not.So what are your top three? Top three tips for surviving this life stage?MaraOh, my God, if only I knew! I’m flattered that you’re asking, and I will do my best to answer, but I don’t think there’s a right answer at all.So I’ve thought about a couple things. I will say that, you know, longevity and wellness and health span is extremely complicated, but it’s also kind of simple, right?So sometimes the advice that we’ve just heard over and over again is actually really, really good, right? So, sleep. Are we sleeping enough?Staying engaged with social relationships, that seems to be extremely important for longevity. And it’s kind of amazing, actually. When they do these long-term studies on people who are thriving into old age, like they have really strong relationships. And that is so important.Moving our bodies and it does not need to be punishing. Workouts can be gardening. I know Virginia, I love receiving your gardening content online. Gardening is an amazing form of exercise, and can be very life affirming, and does not need to feel like punishment. Just getting up, moving our bodies, sleeping enough, maintaining relationships, cultivating a sense of purpose and meaning in our lives. It’s actually been really studied right, that people who have a sense of meaning and have a sense of purpose in their lives tend to live longer and live longer, healthier lives.So all of this is to say that like it’s complicated, but sometimes it’s not. And there are a million people on the Internet who want to sell you a miracle drug, a miracle supplement, a miracle weighted vest, whatever. But sometimes simple, Simple is good. Easier said than done, right?VirginiaYeah, but start simple. That’s wonderful.MaraCan I ask? Virginia, what would your advice be? VirginiaI love the three areas you hit on: Sleep, social relations and exercise or moving your body. None of those are about weight loss or dieting. I think that’s really helpful for us to keep in mind that the things that might protect our health the most can also be very joyful as well. The idea that doing things that makes you happy and reduce your stress can be health-promoting is great. And I think that’s something especially in midlife. We are all incredibly busy. We’re holding a lot of things together. A lot of us are caregivers, maybe sandwich generation caregivers. So prioritizing your own joy in that feels really wonderful.ButterVirginiaAll right, so speaking of joy, let’s do some Butter! Dr. Mara, what do you have for us?MaraI have a Philadelphia-specific one, but hopefully it can be extrapolated to our listeners in different locations. So I have recently been really craving soft serve ice cream. And so I googled best soft serve in Philadelphia, and I found this Vietnamese coffee shop called Càphê Roasters, which is in North Philly. In a neighborhood called Kensington. And it has condensed milk soft serve ice cream. So good.And so I recently, I had to give a lecture at a medical school in the north part of the city early in the morning. It was like, 8am and I was like, “Oh, I’m never up in this neighborhood. I gotta get over there.” And I went after I gave my lecture, and I bought myself ice cream at 10:30 in the morning. And I ate it in my car, and it was so good. Condensed milk. So good. But soft serve in general, is my Butter. But for those of you in Philly, go to Càphê Roasters in Kensington and get the condensed milk. It is chef’s kiss, delicious.VirginiaAmazing. I’m gonna double your Butter and say ice cream in general is my Butter right now. We have a spare fridge freezer that I have just been loading up with all of the popsicles to get us through summer. But also: Ice cream dates. Something that comes up a lot for me as a co-parent is figuring out how to have one on one time with my kids. Since we have joint custody, they move as a package. So I get kid-free time, which is wonderful, but when they’re with me, it’s just me. So one thing I’ve been figuring out is pockets of time when I can take one kid out for ice cream. It’s usually when a sibling is at another activity, and so we have an hour to kill, and often we would just like, wait for the activity, or go home and come back, and then you’re just driving.And now I’m like, No, that will be our ice cream break!MaraI love that.VirginiaSo one kid’s at the library doing her book trivia team stuff, and the other kid and I are getting ice cream while we wait for her. And it’s great one on one time with kids. Obviously, the ice cream is delicious. The other thing I’ve realized, especially if you have younger kids who are still building restaurant skills, ice cream is a great practice run at being a person in a restaurant, which is really hard for kids understandably. It is one food thing that they’re excited to go do. And you do have to sit and practice eating it somewhat neatly. There’s a high mess potential. My pro-move for that is, always have wipes in your car, bring a pack of wipes in. MaraI love that, and it’s so intentional about sort of creating traditions with kids. That feels really special. But I will say I had my ice cream solo, and that was also really good solo ice cream too.The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast! Today, my guest is Mara Gordon, MD.Dr. Mara is a family physician on the faculty of Cooper Medical School of Rowan University, as well as a writer, journalist and contributor to NPR. She also writes the newsletter Your Doctor Friend by Mara Gordon about her efforts to make medicine more fat friendly.Dr. Mara is back today with Part 2 of our conversation about weight, health, perimenopause and menopause! As we discussed last time, finding menopause advice that doesn’t come with a side of diet culture is really difficult. Dr Mara is here to help, and she will not sell you a supplement sign or make you wear a weighted vest.This episode is free but if you value this conversation, please consider supporting our work with a paid subscription. Burnt Toast is 100% reader- and listener-supported. We literally can’t do this without you.PS. You can always listen to this pod right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). But please also follow us in Apple Podcasts, Spotify, Stitcher, and/or Pocket Casts! And if you enjoy today’s conversation, please tap the heart on this post — likes are one of the biggest drivers of traffic from Substack’s Notes, so that’s a super easy, free way to support the show!And don’t miss these: Dr. Mara Will Not Sell You a Weighted VestHealthcare is Ground Zero for FatphobiaIs Dr. Mary Claire Haver Making MenopauseEpisode 209 TranscriptVirginiaSo today we’re going to move away from the weight stuff a little bit, into some of the other the wide constellation of things that can happen in menopause and perimenopause. Before we get into some nitty gritty stuff, I want to do Laurie’s question about hormone replacement therapy, since that is still one of those topics that people are like, Is it good? Is it bad? I don’t know.So Laurie asked: Is there a reason why a doctor would not want to prescribe hormone replacement therapy? My doctor seems more willing to treat individual symptoms instead of using HRT. Is that maybe because I’m still getting my period?MaraI love this question. Now my professor hat can nerd out about interpretation of scientific research! So first, I’ll just briefly say, Laurie, no big deal that you said HRT. But just so everyone’s aware, the preferred term is menopausal hormone therapy, MHT, or just hormone therapy, and it’s not a huge deal. But I think the North American Menopause Society now uses “menopausal hormone therapy.” The thinking is, hormones don’t necessarily need to be replaced. It comes back to that idea of,  menopause is a natural part of life, and so the idea that they would need to be replaced is not totally accurate. VirginiaWe’re not trying to get you out of menopause, right? The goal isn’t to push you back into some pre-menopausal hormonal state. MaraBut again, not a big deal. You’ll see HRT still used, and a lot of doctors still use that term. So I graduated from medical school in 2015 and I remember one of the first times that a patient asked me about using menopausal hormone therapy, I was terrified. And I was still in training, so luckily, I had a mentor who guided me through it. But I had absorbed this very clear message from medical school, which is that menopausal hormone therapy will cause heart disease, cause pulmonary emboli, which are blood clots in the lungs, and cause breast cancer.And I was like, “Ahhh! I’m gonna cause harm to my patients. This is scary.” I had also learned that hot flashes–they weren’t life threatening. So a patient could just use a fan and she’d be fine, right? She didn’t need medicine for it.VirginiaCool.MaraI think the dismissal of symptoms here is just straight up misogyny. That message of, oh, you should just live with this You’re tough, you’re a woman, you can do it. This is just the next stage of it. Is just misogyny, right?But the fear of using menopausal hormone therapy has a specific historical context. There was a major study called the Women’s Health Initiative, and it was a randomized control trial, which is the gold standard in medical research. People were given estrogen and progestin to treat menopausal symptoms or they were given a placebo, and they didn’t know which pill they took. But WHI was actually halted early because they found an increased risk of breast cancer. This was on the front page of The New York Times. It was a really, really big deal. That was 2002 or 2003. So even 15 years later, when I was starting out as a doctor, I was still absorbing its message. And I think a lot of doctors who are still in practice have just deeply absorbed this message.But there’s a lot to consider here. The first issue is in the way that information about the Women’s Health Initiative was communicated. Nerd out with me for a second here: There is a big difference between absolute risk and relative risk. And this is a really subtle issue that’s often communicated poorly in the media.So I looked it up in the initial paper that came out of the Women’s Health Initiative. There was a relative risk of 26 percent of invasive breast cancer, right? So that meant that the people who got the estrogen and progestin, as opposed to a placebo, had a relative increased risk of 26 percent compared to the placebo arm.VirginiaWhich sounds scary,MaraSounds terrifying, right? But the absolute risk is the risk in comparison to one another. And they found that if you’re a patient taking the estrogen/progestin, your absolute risk was 8 people out of 10,000 women a year would get invasive breast cancer. So it’s very, very small.And this is an issue I see in medical journalism all the time. We talk about relative risk, like your risk compared to another group, but the absolute risk remains extremely low.And just to round it out: I looked all this up about cardiovascular events too. Things like a heart attack, a stroke. So the absolute risk was 19. So there were 19 cases of a cardiovascular event out of 10,000 women in a year. People just freaked out about this because of the way that it was covered in the media. VirginiaI was fresh out of college, doing women’s health journalism at the time. So I fully own having been part of that problem. We definitely reported on the relative risk, not the absolute risk. And I don’t understand why. I look back and I’m like, what were we all doing? We ended up taking this medication away from millions of women who could really benefit from it.MaraI found a paper that showed between 2002 and 2009 prescriptions for menopausal hormone therapy declined by more than 60 percent. VirginiaI’m not surprised. MaraAnd then even up until the time I started my training, right in 2015, we’re just seeing a huge decline in hormone therapy prescriptions.One other thing that’s also super important to acknowledge about the Women’s Health Initiative is that they enrolled women over 60, which is not really representative of women who want or need hormone therapy. So the average age of menopause is 51 and the vast majority of women who are experiencing symptoms that would respond well to hormone therapy are much younger. We’re talking here mostly about hot flashes. Which we call vasomotor symptoms of menopause, but it’s basically hot flashes. Women dealing with this are much younger, right? So they’re approaching menopause, late 40s, and right after the menopausal transition, early 50s, and then they don’t necessarily need it anymore, after their symptoms have improved.VirginiaAnd it will also be true that with women in their 60s, you’re going to see more incidence of cancer and heart disease in that age group than in women in their 40s anyway, right? MaraRightVirginiaSo even the 19 cases, the eight cases—they were looking at a higher risk population in general. MaraYeah. And so there have been all these subsequent analyses, which is why now we’re seeing menopausal hormone therapy sort of on the upswing. There’s a lot of increased interest in it. The American College of Obstetricians and Gynecologists recommends it, the North American Menopause Society, the British Menopause Society; here’s a full run-down. It’s not that everybody needs it, and we’ll get to that in a second, but it is a totally safe and appropriate treatment for—specifically and most importantly—for vasomotor symptoms of menopause. Like hot flashes. There’s been all these further analyses of the Women’s Health Initiative data and and then from other studies, too. And basically, it shows that when the hormone therapy is initiated before age 60, or within 10 years of menopause, there’s a reduced risk of heart disease and reduced mortality.VirginiaWow! MaraSo the timing matters. Isn’t that so interesting? The timing matters.Also, the route of administration matters. So what that means in English is that an estrogen patch seems to have a lower risk of blood clots. So one of those fears of the, you know, initial Women’s Health Initiative data was that you might have an increased risk of blood clots. But it’s something about the way that the estrogen is metabolized. It’s not metabolized through the liver when it’s absorbed through the skin, and something about that process seems to decrease the risk of blood clots.So that’s why your doctor, if you’re interested in menopausal hormone therapy, might recommend an estrogen patch rather than a pill.VirginiaGot it. MaraThere’s a lot of ambiguity in all of this data, because, you know, we’re talking about just huge numbers of people, and it’s hard to sort of isolate variables when you’re studying just like massive cohorts of people and trying to understand what you know, what factors affect your risk for which diseases. It’s not clear that taking hormones prevents heart disease. And that’s one of the big claims I see with menopause influencers, that every single person needs this.The data don’t support it at this point in time, and the major menopause organizations do not recommend it as a universal preventative treatment for everybody. But it seems like there might be some sort of association that may become clearer as research continues. That said, now it seems like the pendulum is swinging in the opposite direction. I learned, “be afraid of menopausal hormone treatment.” And now all these menopause influencers are saying everyone should be on hormone therapy.I don’t know the answer. And so the way that I try to parse through all of this noise is, you know, go to trusted sources, right? So I stick to society guidelines, like the North American menopause society, the British menopause society, they’re run by world experts in menopause.VirginiaOkay, so we don’t need to be terrified of hormone therapy, and you can be on it if you’re still getting your period right? Just to finish Laurie’s question.MaraIf you’re still getting a period regularly, you’re more in perimenopause than past the menopausal transition. And we will often use contraception to help and that you can have a lot of the same benefits from using contraception in that stage. It’s also useful just because unintended pregnancy still can be totally a thing in your 40s. But yes, you can absolutely use traditional regimens of menopausal hormone therapy while you’re still getting a period too. Just know it won’t prevent pregnancy. VirginiaSince we talked a little bit about hot flashes, I’m gonna jump to Judy’s question so we can kind of round that piece out: One of the things I am really struggling with is the way I have lost all ability to regulate temperature. I am boiling hot almost all the time, and the slightest thing makes me break out into a full sweat, which makes me not want to move at all.My doctor has not been super helpful in navigating this. What can I do to mitigate this issue? If anything, it is so very hard for me not to blame the size of my body for this, since the correlation seems so clear, smaller body less sweating, larger body sweating all the dang time.MaraJudy, I empathize first of all. Just one caveat I can’t really give medical advice to Judy. There are a lot of things that could be going on, and it’s really important that you see a doctor and get a full history and physical exam. But I will say that this is one of the things that menopausal hormone therapy is extremely helpful for, is hot flashes.VirginiaThat was my first thought! MaraThere are a lot of influencers who really overstate the benefits of hormone therapy, right? Hormone therapy is not really going to cause significant weight loss or prevent weight gain. It’s not totally clear that it helps with mood symptoms or even sleep is a little more ambiguous. But the one thing it really works for is hot flashes. So that would be my thought: Start there. VirginiaAnd on the feeling like you want to blame your body for it: I don’t know if Judy identifies as fat, but as someone who identifies as fat, I often feel like I’m sweatier now than when I was thinner. I run warmer. All my skinny friends will be bundled up in coats, and I still won’t be wearing one in October. I do notice that. And I think that this is a situation where that is, even if those two things correlate— you’re larger and you’re sweatier—is that worth putting yourself through the hell of weight loss? You may decide yes, it is, if hormone therapy doesn’t work for you.But that’s one of those times where I bring it back to “What would actually make my daily life miserable?” I can drink water, I can be in AC, I’m gonna find a link to this nighttime cooling bed thing that my friend Claire Zulkey really loves. MaraI’ve heard of those!VirginiaI think there are options to mitigate your suffering with this. Medicine is definitely an option. Before you go to “okay, my body size has to be the thing that changes.”MaraI totally agree. I just deal with this all the time where people tell me in my clinic that they want to lose weight. And when I sort of gently ask, what are you hoping to achieve? What are your goals? They’re often things that can be achieved through other means. Like, people say my clothes don’t fit, right? And most of my patients are low-income, right? I’m not trying to be flippant about the idea that everyone can just go and purchase a new, you know, multi $1,000 wardrobe at the drop of a hat. But it is possible to get new clothes in affordable ways. Don’t torture yourself with clothes that don’t fit because you feel like weight gain is a moral failing. And I think that there are things that we can do to help keep us at a comfortable temperature, right wear clothes that feel, you know, that feel good. Air conditioning is an amazing modern invention. And, you know, cool beverages, ice cream. VirginiaPopsicle O’Clock is very important in my summer right now, very important. MaraWait, what’s a popsicle clock?VirginiaOh, Popsicle O’Clock. It’s just the time of day where you eat popsicles. It could be 9am it could be 4pm just whenever I feel like we need to add popsicles to a situation.MaraI think we all need more popsicles in our life, that is absolutely for sure.So I think what I’m hearing from Judy’s question is once again, shame about body size, and also this myopic zooming in on weight loss as the only possible solution. Which I blame doctors for in many ways! Some people do benefit from weight loss, right? I’m not opposed to the idea that anybody would ever want to lose weight. I don’t think that that’s a betrayal of fat solidarity, necessarily. But that there are other things you can do just to make your life feel better in the meantime, or even if you choose to never pursue weight loss. There are things you can do to feel better, and we shouldn’t deprive ourselves of those things.VirginiaAnd you don’t know that it is the weight gain. It could be age and hormones, and those coincided with the weight gain for you personally. But there are lots of thin women getting hot flashes all the time too.Okay, this next question is from Michaela: I am super curious about the connection between perimenopause, menopause and mental health symptoms, specifically, an uptick in anxiety and depression. Is this a thing?We also got many questions about whether perimenopause and menopause exacerbate ADHD symptoms. MaraSo this is a question I get a lot from my patients, and I’ve seen a lot of discourse about online. And the short answer is: There is probably a connection between the hormonal changes of perimenopause and the menopausal transition and mental health. Do we understand it? No. So I mean, with ADHD specifically, I will say: This is really not my area of expertise. It’s a very complex mental health condition, and our medical understanding of it is really rapidly evolving. I have many patients who have a diagnosis of ADHD but I’m typically not the one who diagnoses them. That being said: Estrogen affects neurotransmitters. Neurotransmitters are implicated in ADHD. Declining estrogen does seem to affect dopamine, in particular, which is implicated in ADHD. And anecdotally, I’ve had many of my patients say that they feel like their ability to focus and sustain attention decreases. And they experience brain fog as they enter perimenopause and menopause. So it’s there’s probably something going on, and a lot of researchers are really actively studying it, but we don’t know yet.VirginiaDo we know if this is something that hormone therapy can help with?MaraSo I think the answer is, I don’t know.VirginiaWhat about anxiety and depression?MaraI don’t think the data are there, right? Hormone therapy is usually not considered a first line treatment for the mental health conditions that are often associated with the menopausal transition. But we have great medicines for those conditions. We have good treatments for ADHD, we have good treatments for anxiety and depression. And sometimes during the menopausal transition, patients might need an increase of those treatments. And that could mean going back into therapy, if you’ve been out of therapy, increasing your medications or restarting a med that you may have stopped years ago. Those are all totally valid approaches during this phase.And I guess what I’d say, is that it’s okay to trust your body. And if you notice changes in your mental health associated with perimenopause or menopause itself, ask about it. Don’t be afraid to advocate for yourself. And while hormone therapy doesn’t look like it is an effective treatment specifically for those symptoms, there are other treatments, and you should feel empowered to ask about them.VirginiaThe next question goes back to some of the diet and exercise stuff we’ve touched on. This person writes: Since recently reaching menopause, my cholesterol has become high. I understand there is a proven link between menopause and increased cholesterol, and that weight is part of the picture. I’m trying to lower my cholesterol with focus on nutrition and exercise. But it is fucking with my head because it feels like a very restrictive diet. I’d love any thoughts on the menopause cholesterol connection and keeping cholesterol low with nutrition and exercise without falling into the abyss of obsessing about how many almonds I’ve eaten.MaraOh, that is such a good question!VirginiaThe almond of it all. MaraAlmonds are really good in some scenarios, but also just like, kind of a sad snack. I always think about President Obama eating those, like, eight almonds, or whatever.VirginiaIt turns out that was a joke and he wasn’t doing that. But just the fact that everybody assumed he would says a lot! MaraThat is hilarious, and I didn’t know! And it just shows how with information online, the initial story sticks. Like to this day, 10 years later, I still thought that Barack Obama ate eight almonds as his indulgent midnight snack every single night. I hope the man is eating some ice cream and living his best life. Okay, so there is absolutely a link between menopause and elevated risk of cardiovascular disease. But even within the term cholesterol, there are different types. I wouldn’t really say to a patient, “Your cholesterol is high.” One thing you might hear is “your LDL cholesterol is high,” which is known popularly as, the “bad” cholesterol. Which, again, moral language alert. But LDL cholesterol is a proxy for risk of cardiovascular disease. I will say it’s not a great one; it’s kind of a blunt instrument. We measure and we treat it, because we don’t have other great ways of predicting cardiovascular risk. But it is not the full portrait, although it’s certainly a risk factor for developing cardiovascular disease. And the transition of menopause seems to impact LDL, cholesterol, other biomarkers of cardiovascular disease, and increases your risk for cardiovascular disease.And what’s interesting–I think we talked about this a little bit already, is that this happens, this this risk happens independent of normal aging.So, for example, women who go through menopause early start developing this increased risk earlier than women who go through menopause slightly later. And overall, we see that women develop cardiovascular disease, at rates lower than men, and at later in life than men. And there’s a hypothesis that this has to do with menopause, right? That there’s a protective effect of estrogen, but then when your estrogen starts to decline in menopause, it puts women at an increased risk compared to where they were pre-menopause.There’s also some data to suggest that the severity of menopause symptoms—particularly vasomotor symptoms like hot flashes or sleep disturbances—may indicate risk for developing cardiovascular disease. So this is not to scare everyone, but it’s good to have knowledge. If you’re having really severe hot flashes, it may indicate that you are at slightly higher risk for developing cardiovascular disease than somebody who is not. The intention of having this knowledge is not to make you feel shame, and not to berate you for your belly fat or whatever. It’s to have knowledge so that you can help mitigate risk factors in ways that feel aligned with your values and ways that feel aligned with the way that you want to pursue health in your life.And so I would approach this reader’s or this listener’s question with smy same approach to all of my patients questions. “I have hypertension, does that mean I need to lose weight?” “I have diabetes, does that mean I need to lose weight?” The answer is that we have many treatments that can help you address these concerns independent of weight loss. But this is not to say that you cannot pursue weight loss too, right? And if using a GLP-1 agonist to reduce your visceral adiposity is aligned with your values, and you can tolerate the side effects, and you feel good about it, and it’s covered by your insurance….that’s totally a reasonable approach. But it’s not the only one. So I think what I’m hearing from this patient is the menopause flavor of what I do every single day in my work as a size inclusive doctor. Which is: How can we disentangle weight stigma and body shame from these questions of how to lead a healthy life? And the idea of giving you more information, I hope, is not to shame you or make you feel guilt for the relationship between body size and risk of cardiovascular disease, but instead, to give you information that might help you take proactive care of your body, right?And proactive care might mean committing to an exercise routine. Proactive care might mean taking a statin. A statin is a very common cholesterol medicine like Lipitor. It might mean getting your blood pressure under control and taking an antihypertensive.VirginiaI also want to say on cholesterol, specifically, I did a piece that I’ll link to digging into the connection between nutrition and cholesterol. And the data is not as strong as I think a lot of doctors are telling folks.And I think the benefit of making dietary changes—the amount it could lower cholesterol—was not huge. It was like three points or six points or something in one of the studies we looked at. So if it’s making you crazy to count almonds, it’s possible that medication might be a more health promoting strategy for you. Because it will be less stressful and it will have a bigger benefit on your cholesterol than just trying to control it through diet and exercise.MaraYeah, I totally agree. I think there’s a really strong genetic component that we haven’t fully understood and medication is a totally reasonable approach and very safe approach. Honestly, statins are pretty benign medications. They’re pretty inexpensive, pretty minimal side effects, which is not to say– nobody’s paying me from the statin companies, I swear to God!–but yeah, like they’re, they’re pretty benign as medications go. And I think it’s a totally reasonable way to approach this issue.VirginiaI just think it’s one of those times where this is shame coming in, where it’s like, “You should be able to fix this with how you eat and exercise, and so you don’t get the medication unless you fail at that!” This is a framing that I’ve encountered from doctors. But what if we gave the medication, what if we also consider diet and exercise, but don’t make that a pass/fail situation in order to earn the medication? MaraYeah, that’s really interesting.And even the language you’re using Virginia is what we use in the medical record, and I’ve tried to stop it. But the way we’re taught to describe patients, is “patient failed XYZ treatment,” right? And I feel like we’re both at once, overly invested in pharmaceutical treatments, right and underinvested. They’re a very useful tool. And we moralize it, both pro and con? Sometimes, like, we moralize in favor of it. So if your BMI is 26 or above, you need to be on a GLP one agonist, which is just false, right?But on the other hand, I think we often underutilize medications because there’s this sense that you’re getting at —that you have to exhaust all of your like willpower options first, and it’s somehow failing to use a med. And that is really false too. They’re really useful tools. Science is really useful, and we shouldn’t feel ashamed to use it.VirginiaAll right. And our last question, I like because it just will give us a chance to kind of sum up some key points: As a post menopausal woman, I feel like I’m swimming in information, and I’m overwhelmed by it all. What are Dr Gordon’s top three pieces of advice out of all of the WHO meaning, if women at this time only did these three things, it would make the biggest difference, and then they just had it. You know, is, does it need to be different for perimenopause versus post menopause? Or maybe not.So what are your top three? Top three tips for surviving this life stage?MaraOh, my God, if only I knew! I’m flattered that you’re asking, and I will do my best to answer, but I don’t think there’s a right answer at all.So I’ve thought about a couple things. I will say that, you know, longevity and wellness and health span is extremely complicated, but it’s also kind of simple, right?So sometimes the advice that we’ve just heard over and over again is actually really, really good, right? So, sleep. Are we sleeping enough?Staying engaged with social relationships, that seems to be extremely important for longevity. And it’s kind of amazing, actually. When they do these long-term studies on people who are thriving into old age, like they have really strong relationships. And that is so important.Moving our bodies and it does not need to be punishing. Workouts can be gardening. I know Virginia, I love receiving your gardening content online. Gardening is an amazing form of exercise, and can be very life affirming, and does not need to feel like punishment. Just getting up, moving our bodies, sleeping enough, maintaining relationships, cultivating a sense of purpose and meaning in our lives. It’s actually been really studied right, that people who have a sense of meaning and have a sense of purpose in their lives tend to live longer and live longer, healthier lives.So all of this is to say that like it’s complicated, but sometimes it’s not. And there are a million people on the Internet who want to sell you a miracle drug, a miracle supplement, a miracle weighted vest, whatever. But sometimes simple, Simple is good. Easier said than done, right?VirginiaYeah, but start simple. That’s wonderful.MaraCan I ask? Virginia, what would your advice be? VirginiaI love the three areas you hit on: Sleep, social relations and exercise or moving your body. None of those are about weight loss or dieting. I think that’s really helpful for us to keep in mind that the things that might protect our health the most can also be very joyful as well. The idea that doing things that makes you happy and reduce your stress can be health-promoting is great. And I think that’s something especially in midlife. We are all incredibly busy. We’re holding a lot of things together. A lot of us are caregivers, maybe sandwich generation caregivers. So prioritizing your own joy in that feels really wonderful.ButterVirginiaAll right, so speaking of joy, let’s do some Butter! Dr. Mara, what do you have for us?MaraI have a Philadelphia-specific one, but hopefully it can be extrapolated to our listeners in different locations. So I have recently been really craving soft serve ice cream. And so I googled best soft serve in Philadelphia, and I found this Vietnamese coffee shop called Càphê Roasters, which is in North Philly. In a neighborhood called Kensington. And it has condensed milk soft serve ice cream. So good.And so I recently, I had to give a lecture at a medical school in the north part of the city early in the morning. It was like, 8am and I was like, “Oh, I’m never up in this neighborhood. I gotta get over there.” And I went after I gave my lecture, and I bought myself ice cream at 10:30 in the morning. And I ate it in my car, and it was so good. Condensed milk. So good. But soft serve in general, is my Butter. But for those of you in Philly, go to Càphê Roasters in Kensington and get the condensed milk. It is chef’s kiss, delicious.VirginiaAmazing. I’m gonna double your Butter and say ice cream in general is my Butter right now. We have a spare fridge freezer that I have just been loading up with all of the popsicles to get us through summer. But also: Ice cream dates. Something that comes up a lot for me as a co-parent is figuring out how to have one on one time with my kids. Since we have joint custody, they move as a package. So I get kid-free time, which is wonderful, but when they’re with me, it’s just me. So one thing I’ve been figuring out is pockets of time when I can take one kid out for ice cream. It’s usually when a sibling is at another activity, and so we have an hour to kill, and often we would just like, wait for the activity, or go home and come back, and then you’re just driving.And now I’m like, No, that will be our ice cream break!MaraI love that.VirginiaSo one kid’s at the library doing her book trivia team stuff, and the other kid and I are getting ice cream while we wait for her. And it’s great one on one time with kids. Obviously, the ice cream is delicious. The other thing I’ve realized, especially if you have younger kids who are still building restaurant skills, ice cream is a great practice run at being a person in a restaurant, which is really hard for kids understandably. It is one food thing that they’re excited to go do. And you do have to sit and practice eating it somewhat neatly. There’s a high mess potential. My pro-move for that is, always have wipes in your car, bring a pack of wipes in. MaraI love that, and it’s so intentional about sort of creating traditions with kids. That feels really special. But I will say I had my ice cream solo, and that was also really good solo ice cream too.The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <title>Is Screen Time a Diet?</title>
      <description><![CDATA[<p>You’re listening to Burnt Toast! Today, my guest is Ash Brandin of <a href="https://substack.com/profile/24102212-screen-time-strategies" target="_blank">Screen Time Strategies</a>, also know as <a href="https://www.instagram.com/thegamereducator/?hl=en" target="_blank">The Gamer Educator</a> on Instagram. </p><p>Ash is also the author of a fantastic new book, <em><a href="https://www.splitrockbks.com/book/9780306836992" target="_blank">Power On: Managing Screen Time to Benefit the Whole Family</a></em>. </p><p>Ash joined us last year to talk about how <a href="https://patreon.com/posts/140045017" target="_blank">our attitudes towards screen time can be…diet-adjacent</a>. I asked them to come back on the podcast this week because a lot of us are heading into back-to-school mode, which in my experience can mean feelingsss about screen routines.      </p><p>        </p><p><strong>There are A LOT of really powerful reframings in this episode that might blow your mind—and make your parenting just a little bit easier.</strong> So give this one a listen and share it with anyone in your life who’s also struggling with kids and screen time.</p><p><strong>Today’s episode is free but if you value this conversation, please consider supporting our work with </strong><strong><a href="http://patreon.com/virginiasolesmith" target="_blank">a paid subscription</a></strong><strong>. Burnt Toast is 100% reader- and listener-supported. We literally can’t do this without you! </strong></p><p><strong>PS. You can take 10 percent off</strong> <em><strong><a href="https://www.splitrockbks.com/book/9780306836992" target="_blank">Power On</a></strong></em><em><strong>,</strong></em><strong> or any book we talk about on the podcast, if you order it from the Burnt Toast Bookshop, along with a copy of </strong><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em><strong>! </strong>(This also applies if you’ve previously bought <em>Fat Talk</em> from them. Just use the code FATTALK at checkout.)</p><h3>Episode 208 Transcript</h3><p><strong>Virginia</strong></p><p>For anyone who missed <a href="https://patreon.com/posts/140045017" target="_blank">your last episode</a>, can you just quickly tell us who you are and what you do?</p><p><strong>Ash</strong></p><p>I’m Ash Brandin. I use they/them pronouns.I am a middle school teacher by day, and then with my online presence, I help families and caregivers better understand and manage all things technology—screen time, screens. My goal is to reframe the way that we look at them as caregivers, to find a balance between freaking out about them and allowing total access. To find a way that works for us. </p><p><strong>Virginia</strong></p><p>We are here today to talk about your brilliant new book, which is called <em><a href="https://www.splitrockbks.com/book/9780306836992" target="_blank">Power On: Managing Screen Time to Benefit the Whole Family</a></em>. I can’t underscore enough how much everybody needs a copy of this book. I have already turned back to it multiple times since reading it a few months ago. It just really helps ground us in so many aspects of this conversation that we don’t usually have.</p><p><strong>Ash</strong></p><p>I’m so glad to hear that it’s helpful! If people are new to who I am, I have sort of three central tenets of the work that I do: </p><p>* <strong>Screen time is a social inequity issue</strong>.<strong> </strong></p><p>* <strong>Screens can be part of our lives without being the center of our lives.</strong> </p><p>* <strong>Screens and screen time should benefit whole families.</strong></p><p>Especially in the last few years, <strong>we have seen a trend toward panic around technology</strong> and screens and smartphones and social media. I think that there are many reasons to be concerned around technology and its influence, especially with kids. But what’s missing in a lot of those conversations is a sense of empowerment about what families can reasonably do. When we focus <em>solely</em> on the fear, it ends up just putting caregivers in a place of feeling bad.</p><p><strong>Virginia</strong></p><p>You feel like you’re getting it wrong all the time.</p><p><strong>Ash</strong></p><p><strong>Shame isn’t empowering.</strong> No one is like, “Well, I feel terrible about myself, so now I feel equipped to go make a change,” right?</p><p>Empowerment is what’s missing in so many of those conversations and other books and things that have come out, because it’s way harder. It’s so much harder to talk about what you can really do and reasonably control in a sustainable way. But I’m an educator, and I really firmly believe that if anyone’s in this sort of advice type space, be it online or elsewhere, that they need to be trying to empower and help families instead of just capitalizing on fear.</p><p><strong>Virginia</strong></p><p>What I found most powerful is that you really give us permission to say: <strong>What need is screen time meeting right now?</strong> <strong>And this includes caregivers’ needs.</strong> So not just “what need is this meeting for my child,” but what need is this meeting for me? </p><p>I am here recording with you right now because iPads are meeting the need of children have a day off school on a day when I need to work. We won’t be interrupted unless I have to approve a screen time request, which I might in 20 minutes.</p><p><strong>I </strong><strong><a href="https://patreon.com/posts/140039205" target="_blank">got divorced</a></strong><strong> a couple years ago, and my kids get </strong><em><strong>a lot</strong></em><strong> more screen time now.</strong> Because they move back and forth between two homes, and each only has one adult in it. Giving myself permission to recognize that I have needs really got me through a lot of adjusting to this new rhythm of our family.</p><p><strong>Ash</strong></p><p>Absolutely. And when we’re thinking about what the need is, we also need to know that it’s going to change. So often in parenting, it feels like we have to come up with one set of rules and they have to work for everything in perpetuity without adjustment. That just sets us up for a sense of failure if we’re like, well, I had this magical plan that someone told me was going to work, and it didn’t. So I must be the problem, right? It all comes back to that “well, it’s my fault” place.</p><p><strong>Virginia</strong></p><p>Which is screens as diet culture.</p><p><strong>Ash</strong></p><p>All over again. We’re back at it. It’s just not helpful. </p><p>If instead, we’re thinking about what is my need right now? Sometimes it’s “I have to work.” And sometimes it’s “my kid is sick and they just need to relax.” Sometimes it’s, as you were alluding to earlier, it’s we’ve all just had a day, right? We’ve been run ragged, and we just need a break, and that need is going to dictate very different things. If my kid is laid up on the couch and throwing up, then what screen time is going to be doing for them is very different than If I’m trying to work and I want them to be reasonably engaged in content and trying to maybe learn something. And that’s fine. <strong>Being able to center “this is what I need right now,” or “this is what we need right now,” puts us in a place of feeling like we’re making it work </strong><em><strong>for</strong></em><strong> us.</strong> Instead of feeling like we’re always coming up against some rule that we’re not going to quite live up to.</p><p><strong>Virginia</strong></p><p>I’d love to talk about the inequity piece a little more too. As I said, going from a two parent household to a one parent household, which is still a highly privileged environment—but even just that small shift made me realize, wait a second. <strong>I think all the screen time guidance is just for typical American nuclear families.</strong> Ideally, with a stay at home parent.</p><p>So can you talk about why so much of the standard guidance doesn’t apply to most of our families?</p><p><strong>Ash</strong></p><p>It’s not even just a stay at home parent. It’s assuming that there is always at least one caregiver who is fully able to be present. Mom, default parent, is making dinner, and Dad is relaxing after work <em>and</em> is monitoring what the kids are doing, right? And it’s one of those times where I’m like, <em>have you met a family?</em></p><p><strong>Virginia</strong></p><p>People are seven different places at once. It’s just not that simple.</p><p><strong>Ash</strong></p><p>It’s not that simple, right? It’s like, have you spent five minutes in a typical household in the last 10 years? This is not how it’s going, right?</p><p>So the beginning of the book helps people unlearn and relearn what we may have heard around screens, including what research really does or doesn’t say around screens, and this social inequity piece. Because especially since the onset of COVID, <strong>screens are filling in systemic gaps for the vast majority of families.</strong></p><p>I’m a family with two caregivers in the home. We both work, but we’re both very present caregivers. So we’re definitely kind of a rarity, that we’re very privileged. We’re both around a lot of the time. And we are <em>still</em> using screens to fill some of those gaps.</p><p>So whether it’s we don’t really have a backyard, or people are in a neighborhood where they can’t send their kids outside, or they don’t have a park or a playground. They don’t have other kids in the neighborhood, or it’s not a safe climate. Or you live in an apartment and you can’t have your neighbors complain for the fifth time that your kids are stomping around and being loud. Whatever it is—a lack of daycare, affordable after school care —those are all gaps. They all have to be filled. And we used to have different ways of filling those gaps, and they’ve slowly become less accessible or less available. So something has to fill them. </p><p>What ends up often filling them is screens. And I’m not saying that that’s necessarily a good thing. I’d rather live in a world in which everyone is having their needs met accessibly and equitably. But that’s a much harder conversation, and is one that we don’t have very much say in. We participate in that, and we might vote for certain people, but that’s about all we can really do reasonably. So, in the meantime, we have to fill that in with something and so screens are often going to fill that in.</p><p>Especially if you look at caregivers who have less privilege, who are maybe single caregivers, caregivers of color, people living in poverty—all of those aspects of scarcity impacts their bandwidth. Their capacity as a caregiver is less and spread thinner, and all of that takes away from a caregiver’s ability to be present. And there were some really interesting studies that were done around just the way that having less capacity affects you as a caregiver.</p><p>And when I saw that data, I thought, <em>well, of course.</em> Of course people are turning to screens because they have nothing else to give from. And when we think of it that way, it’s hard to see that as some sort of personal failure, right? When we see it instead as, <em>oh, this is out of necessity.</em> I<strong>t reframes the question as “How do I make screens work for me,” as opposed to, “I’m bad for using screens.”</strong></p><p><strong>Virginia</strong></p><p>Right. <strong>How do I use screen time to meet these needs and to hopefully build up my capacity so that I </strong><em><strong>can</strong></em><strong> be more present with my kids?</strong> I think people think if you’re using a lot of screens, you’re really never present. It’s that stereotype of the parent on the playground staring at their phone, instead of watching the kid play. When maybe the reason we’re at the playground is so my kid can play and I can answer some work emails. That doesn’t mean I’m not present at other points of the day.</p><p><strong>Ash</strong></p><p>Of course. You’re seeing one moment. I always find that so frustrating. It just really feels like you you cannot win. If I were sitting there staring at my child’s every move in the park, someone would be like, “you’re being a helicopter,” right? And if I look at my phone because I’m trying to make the grocery pickup order—because I would rather my child have time at the playground than we spend our only free hour in the grocery store and having to manage a kid in the grocery store and not having fun together, right? Instead I’m placing a pickup order and they’re getting to run around on the playground. Now also somehow I’m failing because I’m looking at my phone instead of my kid. But also, we want kids to have independent time, and not need constant input. </p><p>It really feels like you just can’t win sometimes. And being able to take a step back and really focus on what need is this meeting? And if it’s ours, and if it is helping me be more present and connected, that’s a win. <strong>When I make dinner in the evening, my kid is often having screen time, and I will put in an AirPod and listen to a podcast, often Burnt Toast, and that’s my decompression.</strong> Because I come home straight from work and other things. I’m not getting much time to really decompress.</p><p><strong>Virginia</strong></p><p>You need that airlock time, where you can decompress and then be ready to be present at dinner.</p><p>I’m sure I’ve told you this before, but I reported a piece on screen time for <em>Parents Magazine</em>, probably almost 10 years ago at this point, because I think my older child was three or four. And I interviewed this Harvard researcher, this older white man, and I gave him this the dinner time example. I said, I’m cooking dinner. My kid is watching Peppa Pig so that I can cook dinner, and take a breath. And then we eat dinner together. <strong>And he said, “Why don’t you involve her in cooking dinner? Why don’t you give her a bag of flour to play with while you cook dinner?”</strong></p><p><strong>Ash</strong></p><p>Of all the things!</p><p><strong>Virginia</strong></p><p>And I said to him: Because it’s 5pm on a Wednesday and who’s coming to clean the flour off the ceiling?</p><p><strong>Ash</strong></p><p>A bag of flour. Of all the things to go to! </p><p><strong>Virginia</strong></p><p>He was like, “kids love to make a happy mess in the kitchen!” I was like, well I don’t love that. And it was just exactly that. My need didn’t matter to him at all. He was like, “h, well, if you just want to pacify your children…” I was like, <em>I do, yes, in that moment.</em></p><p><strong>Ash</strong></p><p>Well, and I think that’s another part of it is that someone says it to us like that, and we’re like, “well, I can’t say yes,” right? But in the moment, yeah, there are times where it’s like, <em>I need you to be quiet.</em> </p><p>And as hard as this can be to think, sometimes it’s like <em>right now, I need you to be quiet and convenient because of the situation we’re in.</em> And that doesn’t mean we’re constantly expecting that of them, and hopefully that’s not something we’re doing all the time. But if the need is, oh my God, we’re all melting down, and if we don’t eat in the next 15 minutes, we’re going to have a two hour DEFCON1 emergency on our hands, then, yeah, I’m gonna throw Peppa Pig on so that we can all become better regulated humans in the next 15 minutes and not have a hungry meltdown. And that sounds like a much better alternative to me!</p><p><strong>Virginia</strong></p><p>Than flour all over my kitchen on a Wednesday, right? I mean, I’ll never not be mad about it. It’s truly <a href="https://patreon.com/posts/140039796" target="_blank">the worst parenting advice</a> I’ve ever received. </p><p>So thank you for giving us all more space as caregivers to be able to articulate our own needs and articulate what we need to be present. It’s what we can do in the face of  gaps in the care system that leave us holding so much.</p><p>That said: I think there are some nitty gritty aspects of this that we all struggle wit, so I want to talk about some of the nuts and bolts pieces. <strong>One of my biggest struggles is still the question of how much time is too much time?</strong> <strong>But you argue that time really isn’t the measure we should be using</strong>. </p><p>As you’re saying, that need is going to vary day to day, and all the guidance that’s been telling us, like, 30 minutes at this age, an hour at this age, all of that is not particularly germane to our lives. So can you explain both why time is less what we should fixate on? And then how do I release myself? <strong>How do I divest from the screen time diet culture?</strong></p><p><strong>Ash</strong></p><p>Oh man, I wish I had a magic bullet for that one. We’ll see what I can do.</p><p>When I was writing this and thinking about it and making content about it, I kept thinking about you. Because the original time guidelines that everyone speaks back to—they’re from the AAP. And they have not actually been used in about 10 years, but people still bring them up all the time. The “no time under two” and “up to an hour up to age five” and “one to two hours, five to 12.” And if you really dig in, I was following footnote after footnote for a while, trying to really find where did this actually come from? It’s not based on some study that found that that’s the ideal amount of time. It really came from a desire to find this middle ground of time spent being physically idle. <strong>These guidelines are about wanting to avoid childhood obesity.</strong></p><p><strong>Virginia</strong></p><p>Of course.</p><p><strong>Ash</strong></p><p>It all comes back, right?</p><p><strong>Virginia</strong></p><p>I should have guessed it.</p><p><strong>Ash</strong></p><p>And so in their original recommendations, the AAP note that partially this is to encourage a balance with physical movement. Which, of course, assumes that if you are not sitting watching TV or using an iPad, that you will be playing volleyball or something.</p><p><strong>Virginia</strong></p><p>You’ll automatically be outside running around.</p><p><strong>Ash</strong></p><p>Exactly, of course, those are the only options.</p><p><strong>Virginia</strong></p><p>It also assumes that screen time is never physical. But a lot of kids are very physical when they’re watching screens.</p><p><strong>Ash</strong></p><p>Exactly. And it, of course, immediately also imposes a morality of one of these things is better—moving your body is always better than a screen, which is not always going to be true, right? All these things have nuance in them. </p><p>But I thought that was so interesting, and it shouldn’t have surprised me, and yet somehow it still did. And of course it is good to find movement that is helpful for you and to give your kids an enjoyment of being outside or moving their bodies, or playing a sport. And putting all of that in opposition to something else they may enjoy, like a screen, really quickly goes to that diet culture piece of “well, how many minutes have you been doing that?” Because now we have to offset it with however many minutes you should be running laps or whatever.</p><p>So those original recommendations are coming from a place of already trying to mitigate the negatives of sitting and doing something sort of passively leisurely. And in the last 10 years, they’ve moved away from that, and they now recommend what’s called making a family media plan. Which actually I think is way better, because it is much more prioritizing what are you using this for? Can you be doing it together? What can you do? It’s much more reasonable, I think. But many people still go back to those original recommendations, because like you said, it’s a number. It’s simple. Just tell me.</p><p><strong>Virginia</strong></p><p>We love to grab onto a number and grade ourselves.</p><p><strong>Ash</strong></p><p>Just tell me how much time so that I can tell myself I’m I’m doing a good job, right? But you know, time is just one piece of information. It can be so specific with what am I using that time to do? If I’m sitting on my computer and doing work for an hour and a half, technically, that is screen time, but it is going to affect me a lot differently than if I’m watching Netflix or scrolling my phone for an hour and a half. I will feel very different after those things. </p><p>And I think it’s really important to be aware of that, and to make our kids aware of that from an early age, so that they are thinking about more than just, <em>oh, it’s been X amount of minutes.</em> And therefore this is okay or not okay.</p><p>Because all brains and all screens are different. And so one kid can watch 20 minutes of Paw Patrol, and they’re going to be bouncing off the walls, because, for whatever reason, that’s just a show that’s really stimulating for them. And somebody else can sit and watch an hour and a half of something, and they’ll be completely fine. So if you have a kid that is the first kid, and after 20 minutes, you’re like, oh my god, it’s not even half an hour. This is supposed to be an okay amount. This is how they’re acting. We’re right back to that “something’s wrong. I’m wrong. They’re bad,” as opposed to, “What is this telling me? What’s something we could do differently? Could we try a different show? Could we try maybe having some physical movement before or after, see if that makes a difference?” It just puts us more in a place of being curious to figure out again, how do I make this work for me? What is my need? How do I make it work for us?</p><p>And not to rattle on too long, but there was<a href="https://journals.sagepub.com/doi/full/10.1177/0956797616678438" target="_blank"> a big study</a> done in the UK, involving over 120,000 kids. And they were trying to find what they called “the Goldilocks amount of time.”</p><p><strong>Virginia</strong></p><p>Yes. This is fascinating.</p><p><strong>Ash</strong></p><p>So it’s the amount of time where benefit starts to wane. Where we are in that “just right”amount. Before that, might still be okay, but after that we’re going to start seeing some negative impacts, particularly when it comes to behavior, for example.</p><p>What they found in general was that the Goldilocks number tended to be around, I think, an hour and 40 minutes a day. Something around an hour and a half a day. But if you looked at certain types of screens, for computers or TV, it was much higher than that. It was closer to three hours a day before you started seeing some negative impacts. And even for things like smartphones, it was over an hour a day. </p><p>But what I found so so interesting, is that they looked at both statistical significance, but also what they called “minimally important difference,” which was when you would actually notice these negative changes, subjectively, as a caregiver.</p><p>So this meant how much would a kid have to be on a screen for their adult at home to actually notice “this is having an impact on you,” regularly. <strong>And that amount was over four and a half hours a day on screens.</strong></p><p><strong>Virginia</strong></p><p>Before caregivers were like, “Okay, this is too much!” </p><p>And the fact that the statistically significant findings for the minutia of what the researchers looking at is so different from what you as a caregiver are going to actually be thrown by. That was really mind blowing to me.</p><p><strong>Ash</strong></p><p>Right, And that doesn’t mean that statistical significance isn’t important, necessarily. But we’re talking about real minutiae. And that doesn’t always mean that you will notice any difference in your actual life.</p><p>Of course, some people are going to hear this and go, “But I don’t want my kid on a screen for four and a half hours.” Sure. That’s completely reasonable. And if your kid is having a hard time after an hour, still reasonable, still important. <strong>That’s why we can think less about how many minutes has it been exactly, and more, what am I noticing?</strong> Because if I’m coming back to the need and you’re like, okay, I have a meeting and I need an hour, right? If you know, “I cannot have them use their iPad for an hour, because they tend to become a dysregulated mess in 25 minutes,” that’s much more useful information than “Well, it says they’re allowed to have an hour of screen time per day so this should be fine because it’s an hour.”</p><p><strong>Virginia</strong></p><p>Right.</p><p><strong>Ash</strong></p><p>It sets you up for more success.</p><p><strong>Virginia</strong></p><p>And if you know your kid can handle that hour fine and can, in fact, handle more fine, it doesn’t mean, “well you had an hour of screen time while I was in a meeting so now we can’t watch a show together later to relax together.” You don’t have to take away and be that granular with the math of the screens. You can be like, yeah, we needed an extra hour for this meeting, and we’ll still be able to watch our show later. Because that’s what I notice with my kids. If I start to try to take away from some other screen time, then it’s like, “Oh, god, wait, but that’s the routine I’m used to!” You can’t change it, and that’s fair.</p><p><strong>Ash</strong></p><p>Yes, absolutely. And I would feel that way too, right? If someone were giving me something extra because it was a convenience to them, but then later was like, “oh, well, I have to take that from somewhere.” But they didn’t tell me that. I would be like, Excuse me, that’s weird. That’s not how that works, right? This was a favor to you, right?</p><p><strong>Virginia</strong></p><p>Yeah, exactly. I didn’t interrupt your meeting. You’re welcome, Mom.</p><p>Where the time anxiety does tend to kick in, though, is that so often it’s hard for kids to transition off screens. So then parents think, “Well, it was too much time,” or, “The screen is bad.” This is another very powerful reframing in your work. So walk us through why just because a kid is having a hard time getting off screens doesn’t mean it was too much and it doesn’t mean that screens are evil? </p><p><strong>Ash</strong></p><p>So an example I use many times that you can tweak to be whatever thing would come up for your kid is bath time. I think especially when kids are in that sort of toddler, three, four age. When my kid was that age, we had a phase where transitioning to and from the bathtub was very hard. Getting into it was hard. But then getting out of it was hard.</p><p><strong>Virginia</strong></p><p>They don’t ever want to get in. And then they never want to leave.</p><p><strong>Ash</strong></p><p>They never want to get out, right? And <strong>in those moments when my kid was really struggling to get out of the bathtub, imagine how it would sound if I was like, “Well, it it’s the bathtub’s fault.”</strong> Like it’s the bath’s fault that they are having such a hard time, it’s because of the bubbles, and it smells too good, and I’ve made it too appealing and the water’s too warm. Like, I mean, I sound unhinged, right?</p><p><strong>Virginia</strong></p><p>“We’re going to stop bathing you.”</p><p><strong>Ash</strong></p><p>Exactly. <strong>We would not say, “Well, we can’t have baths anymore.”</strong> Or when we go to the fun playground, and it’s really hard to leave the fun playground, we don’t blame the playground. When we’re in the grocery store and they don’t want to leave whichever aisle, we don’t blame the grocery store. And we also don’t stop taking them to the grocery store. We don’t stop going to playgrounds. We don’t stop having baths. Instead, we make different decisions, right? We try different things. We start a timer. We have a different transition. We talk about it beforehand. We strategize, we try things.</p><p><strong>Virginia</strong></p><p>Give a “Hey, we’re leaving in a few minutes!” so they’re not caught off guard.</p><p><strong>Ash</strong></p><p>Exactly. We talk about it. <em>Hey, last time it was really hard to leave here</em>, we kind of let them know ahead of time, or we race them to the car. We find some way to make it more fun, to make the transition easier, right? We get creative, because we know that, hey, they’re going to have to leave the grocery store. They’re going to have to take baths in a reasonable amount of time as they grow up into their lives. <strong>We recognize the skill that’s happening underneath it.</strong></p><p>And I think with screens, we don’t always see those underlying skills, because we see it as this sort of superfluous thing, right? It’s not needed. It’s not necessary. Well, neither is going to a playground, technically.</p><p>A lot of what we do is not technically required, but the skill underneath is still there. <strong>So when they are struggling with ending screen time, is it really the screen, or is it that it’s hard to stop doing something fun.</strong> It’s hard to stop in the middle of something. It’s hard to stop if you have been playing for 20 minutes and you’ve lost every single race and you don’t want to stop when you’ve just felt like you’ve lost over and over again, right? You want one more shot to one more shot, right?</p><p>People are going to think, “Well, but screens are so much different than those other things.” Yes, a screen is designed differently than a playground or a bath. But we are going to have kids who are navigating a technological and digital world that we are struggle to even imagine, right? We’re seeing glimpses of it, but it’s going to be different than what we’re experiencing now, and we want our kids to be able to navigate that with success. And that comes back to seeing the skills underneath. So when they’re struggling with something like that, taking the screen out of it, and asking yourself, how would I handle this if it were anything else. <strong>How would I handle this if it were they’re struggling to leave a friend’s house? </strong>I probably wouldn’t blame the friend, and I wouldn’t blame their house, and I wouldn’t blame their boys.</p><p><strong>Virginia</strong></p><p>We’re never seeing that child again! </p><p><strong>Ash</strong></p><p> I would validate and I would tell them, <em>it’s hard.</em> And I would still tell them “we’re ending,” and we would talk about strategies to make it easier next time. And we would get curious and try something, and we would be showing our kids that, “hey, it’s it’s okay to have a hard time doing that thing. It’s okay to have feelings about it. And we’re still gonna do it. We’re still going to end that thing.”</p><p>Most of the time, the things that we are struggling with when it comes to screens actually boil down to one of three things, I call them the ABCs. It’s either Access, which could be time, or when they’re having it, or how much. Behavior, which you’re kind of bringing up here. And Content, what’s on the screen, what they’re playing, what they what they have access to.</p><p>And so sometimes we might think that the problem we’re seeing in front of us is a behavior problem, right? <em>I told them to put the screen away. They’re not putting the screen away.</em> That’s a behavior problem. But sometimes it actually could be because it’s an access issue, right? It’s more time than they can really handle at that given moment. Or it could be content, because it’s content that makes it harder to start and stop. So a big part of the book is really figuring out, how do I know what problem I’m even really dealing with here? And then what are some potential things that I can do about it? To try to problem solve, try to make changes and see if this helps, and if it helps, great, keep it. And if not, I can get curious and try something else. And so a lot of it is strategies to try and ways to kind of, you know, backwards engineer what might be going on, to figure out how to make it work for you, how to make it better.</p><p><strong>Virginia</strong></p><p>It’s so helpful to feel like, okay, there’s always one more thing I can tweak and adjust. Versus “it’s all a failure. We have to throw it out.” That kind of all or nothing thinking that really is never productive. </p><p>The reason I think it’s so helpful that you draw that parallel with the bath or the play date is it reminds us that there are some kids for whom transitions are just always very difficult—like across the board. So you’re not just seeing a screen time problem. You’re being reminded “<strong>My kid is really building skills around transitions. We don’t have them yet.</strong>” We hope we will have them at some point. But this is actually an <em>opportunity</em> to work on that, as opposed to a problem. We can actually practice some of these transition skills.</p><p><strong>Ash</strong></p><p>And I really like coming back to the skill, because if we’re thinking of it as a skill, then we’re probably more likely to tell our kids that it’s a skill, too. Because if we’re just thinking of it as like, well, it’s a screen. It’s the screen’s fault, it’s the screen’s fault. Then we might not say those literal words to our kids, but we might say, like, it’s always so hard to turn off the TV. Why is that, right? We’re talking about it as if it’s this sort of amorphous, like it’s only about the television, or it’s only about the iPad, and we’re missing the part of making it clear to our kids that, hey, this is a skill that you’re working on, and we work on this skill in different ways.</p><p><strong>Virginia</strong></p><p><strong>I did some good repair with my kids after reading your book.</strong> Because I was definitely falling into the trap of talking about screen addiction. I thought I was saying to them, “It’s not your fault. The screens are programmed to be bad for us in this way” So I thought, I was like at least not blaming them, but being like, <em>we need less screens because they’re so dangerous.</em></p><p>But then I read your book, and I was like, <em>oh, that’s not helpful either.</em> And <strong>I did have one of my kids saying, “Am I bad because I want to watch screens all the time?”</strong> And I was like, oh, that’s too concrete and scary.</p><p>And again, to draw the parallel with diet culture: <strong>It’s just like telling kids sugar is bad, and then they think they’re bad because they like sugar.</strong> So I did do some repair. I was like, “I read this book and now I’ve learned that that was not right.” They were like, oh, okay. We’re healing in my house from that, so thank you.</p><p><strong>Ash</strong></p><p>Oh, you’re very welcome, and I’m glad to hear that!</p><p>I think about those parallels with food all the time, because sometimes it just helps me think, like, wait, would I be wanting to send this message about food or exercise or whatever? And if the answer is no, then how can I tweak it so that I’m sending a message I’d be okay with applying to other things. And I like being able to make those parallels with my kid. In my household right now, we’re practicing flexibility. Flexibility is a skill that we’re working on in so many parts of our lives. And when I say we, I do mean we. Me, everybody is working on this.</p><p><strong>Virginia</strong></p><p>Parents can use more flexibility, for sure.</p><p><strong>Ash</strong></p><p>Absolutely. And so like, when those moments are coming up, you know, I’m trying to say, like, hey, like, what skill is this right now? Who’s having to be flexible right now? Flexible can be a good thing, right? <strong>We might be flexible by saying yes to eating dinner on the couch and watching a TV show.</strong> That’s flexibility. Flexibility isn’t just adjust your plans to be more convenient to me, child, so that I can go do something as an adult. And coming back to those skills so they can see, oh, okay, this isn’t actually just about screens. This applies to every part of these of my life, or these different parts of my life, and if I’m working on it here, oh, wow, it feels easier over there. And so they can see that this applies throughout their life, and kind of feel more of that buy in of like, oh, I’m getting better at that. Or that was easier. That was harder. We want them to see that across the board.</p><p><strong>Virginia</strong></p><p>Oh, my God, absolutely.</p><p><strong>Let’s talk about screens and neurodivergence a little bit.</strong> So one of my kiddos is neurodivergent, and I can both see how screens are wonderful for them at the end of a school day, when they come home and they’re really depleted. Screen time is the thing they need to rest and regulate. And they love the world building games, which gives them this whole world to control and explore. And there’s so much there that’s wonderful.</p><p><em>And,</em> they definitely struggle more than their sibling with this transition piece, with getting off it. One kid will naturally put down the iPad at some point and go outside for a bit, and this kid will not. And it creates more anxiety for parents. Because neurodivergent kids may both need screens—in ways that maybe we’re not totally comfortable with, but need to get comfortable with—and then struggle with the transition piece. </p><p>So how do you think about this question differently with neurodivergence? Or or is it really the same thing you’re just having to drill in differently?</p><p><strong>Ash</strong></p><p>I think it is ultimately the same thing, but it certainly is going to feel quite more heightened. And I think especially for certain aspects of neurodivergence, especially, I think it feels really heightened because of some of the ways that they might be discussed, particularly online, when it comes to how they relate to technology.</p><p> I think about ADHD, we’ll see that a lot. Where I’ll see many things online about, like, “kids with ADHD should never be on a screen. They should never be on a device, because they are so dopamine-seeking.” And <strong>I have to just say that I find that to be such an ableist framing.</strong> Because with ADHD, we’re talking about a dopamine deficient brain. And I don’t think that we would be having that same conversation about someone needing insulin, right? Like, we wouldn’t be saying, like, <em>oh yeah, nope, they can’t take that insulin.</em> </p><p><strong>Virginia</strong></p><p>They’re just craving that insulin they need to stay alive.</p><p><strong>Ash</strong></p><p>A kid seeking a thing that they’re that they are somehow deficient in—that’s not some sort of defiant behavior. </p><p><strong>Virginia</strong></p><p>No, it’s a pretty adaptive strategy.</p><p><strong>Ash</strong></p><p>Absolutely, it is. And we want kids to know that nobody’s brain is good or bad, right? There’s not a good brain or a bad brain. There are all brains are going to have things that are easier or harder. And it’s about learning the brain that you’re in, and what works or doesn’t work for the brain that you’re in.</p><p>And all brains are different, right? Neurotypical brains and neurodivergent brains within those categories are obviously going to be vastly different. What works for one won’t work for another, and being able to figure out what works for them, instead of just, “because you have this kind of brain, you shouldn’t ever do this thing,” that’s going to set them up for more success. </p><p>And I think it’s great that you mentioned both how a screen can be so regulating, particularly for neurodivergent brains, and then the double-edged sword of that is that then you have to stop. </p><p><strong>Virginia</strong></p><p>Transition off back into the world.</p><p><strong>Ash</strong></p><p>So if the pain point is a transition, what is it really coming from? Is it coming from the executive function piece of “I don’t know how to find a place to stop?” A lot of people, particularly kids ADHD, they often like games that are more open-ended. So they might like something like a Minecraft or an Animal Crossing or the Sims where you can hyperfocus and deep dive into something. But what’s difficult about that is that, you know, if I play Mario Kart, the level ends, it’s a very obvious ending.</p><p><strong>Virginia</strong></p><p>Right? And you can say, “One more level, and we’re done.”</p><p><strong>Ash</strong></p><p>Exactly. We’ve reached the end of the championship. I’m on the podium. I quit now, right?</p><p>But there’s a never ending series of of tasks with a more open-ended game. And especially if I’m in my hyper focus zone, right? I can just be thinking, like, well, then I can do this and this and this and this and this, right?</p><p>And I’m adding on to my list, and the last thing I want to do in that moment is get pulled out of it when I’m really feeling like I’m in the zone. So if that’s the kind of transition that’s difficult. <strong>And it’s much less about games and more about “how do I stop in the middle of a project?”</strong> Because that’s essentially what that is.</p><p>And that would apply if I’m at school and I’m in the middle of an essay and we’re finishing it up tomorrow. Or I’m trying to decorate a cake, and we’re trying to walk out the door and I have to stop what I’m doing and come back later. So <strong>one of the tricks that I have found really helpful is to ask the question of, “How will you know when you’re done?”</strong> Or how will you know you’re at a stopping point? What would a stopping point be today? And getting them to sort of even visualize it, or say it out loud, so that they can think about, “Oh, here’s how I basically break down a giant task into smaller pieces,” because that’s essentially what that is.</p><p><strong>Virginia</strong></p><p>That’s a great tip. </p><p><strong>Ash</strong></p><p>“Okay, you have five minutes. What is the last thing you’re going to do today?” Because then it’s concrete in terms of, like, I’m not asking the last thing, and it will take you half an hour, right? I’m at, we have five minutes. What’s the last thing you’re wrapping up? What are you going to do?</p><p>Then, if it’s someone who’s very focused in this world, and they’re very into that world, then that last thing can also be our transition out of it. <strong>As they’re turning it off, the very first thing we’re saying to them is, “So what was that last thing you were doing?”</strong></p><p><strong>Virginia</strong></p><p>Oh, that’s nice.</p><p><strong>Ash</strong></p><p>Then they’re telling it to us, and then we can get curious. We can ask questions. <strong>We can get a little into their world to help them transition out of that world.</strong> That doesn’t mean that we have to understand what they’re telling us, frankly. It doesn’t mean we have to know all the nuance. But we can show that interest. I think this is also really, really important, because then we are showing them it’s not us versus the screen. We’re not opposing the screen, like it’s the enemy or something. And we’re showing them, “Hey, I can tell you’re interested in this, so I’m interested in it because you are.” Like, I care about you, so I want to know more.</p><p><strong>Virginia</strong></p><p>And then they can invite you into their world, which what a lot of neurodivergent kids need. We’re asking them to be part of the larger world all the time. And how nice we can meet them where they are a little more.</p><p><strong>Ash</strong></p><p>Absolutely. </p><p>The other thing I would say is that something I think people don’t always realize, especially if they don’t play games as much, or if they are not neurodivergent and playing games, is they might miss that <strong>video games actually are extremely well-accommodated worlds</strong>, in terms of accommodating neurodivergence.</p><p>So thinking about something like ADHD, to go back to that example, it’s like, okay, some really common classroom accommodations for ADHD, from the educator perspective, the accommodations I see a lot are frequent check ins, having a checklist, breaking down a large task into smaller chunks, objectives, having a visual organizer.</p><p>Well, I think about a video game, and it’s like, okay, if I want to know what I have available to me, I can press the pause menu and see my inventory at any time. If I want to know what I should be doing, because I have forgotten, I can look at a menu and see, like, what’s my objective right now? Or I can bring up the map and it will show me where I supposed to be going. </p><p>If I start to deviate from what I’m supposed to be doing, the game will often be like, “Hey, don’t forget, you’re supposed to be going over there!” It’ll get me back on task. <strong>If I’m trying to make a potion that has eight ingredients, the game will list them all out for me, and it will check them off as I go</strong>, so I can visually see how I’m how I’m achieving this task. It does a lot of that accommodation for me. And those accommodations are not as common in the real world, or at least not as easily achieved.</p><p>And so a lot of neurodivergent kids will succeed easily in these game worlds. And we might think “oh because it’s addicting, or the algorithm, or it’s just because they love it” But there are often these structural design differences that actually make it more accessible to them.</p><p>And if we notice, oh, wow, they have no problem knowing what to do when they’re playing Zelda, because they just keep checking their objective list all the time or whatever—that’s great information.</p><p><strong>Virginia</strong></p><p>And helps us think, how can we do that in real life? </p><p><strong>Ash</strong></p><p>Exactly. We can go to them and say, hey, I noticed you, you seem to check your inventory a lot when you’re playing that game. How do we make it so that when you look in your closet, you can just as easily see what shirts you own. Whatever the thing may be, so that we’re showing them, “hey, bring that into the rest of your world that works for you here.” Let’s make it work for you elsewhere, instead of thinking of it as a reason they’re obsessed with screens, and now we resent the screens for that. Bring that in so that it can benefit the rest of their lives.</p><p><strong>Virginia</strong></p><p>I’m now like, okay, that just reframes something <em>else</em> very important for me. You have such a helpful way of helping us divest from the guilt and the shame and actually look at this in a positive and empowering way for us and our kids. And I’m just so grateful for it. It really is a game changer for me.</p><p><strong>Ash</strong></p><p>Oh, thank you so much. I’m so glad to hear that it was helpful and empowering for you, and I just hope that it can be that for others as well.</p><p>Butter</p><p><strong>Ash</strong></p><p>So my family and I have been lucky enough to spend quite a lot of time in Japan. And one of the wonderful things about Japan is they have a very huge bike culture. I think people think of the Netherlands as Bike cCentral, but Japan kind of rivals them.</p><p>And they have a particular kind of bike that you cannot get in the United States. It’s called <a href="https://www.mamachari.co.uk/about-us/what-is-mamachari/" target="_blank">a Mamachari</a>, which is like a portmanteau of mom and chariot. And it’s sort of like a cargo bike, but they are constructed a little differently and have some features that I love. And so when I’ve been in Japan, we are on those bikes. I’m always like, I love this kind of bike. I want this kind of bike for me forever. And my recent Butter has been trying to find something like that that I can have in my day to day life. And I found something recently, and got a lovely step through bike on Facebook Marketplace. </p><p><strong>Virginia</strong></p><p>So cool! That’s exciting to find on marketplace, too.</p><p><strong>Ash</strong></p><p>Oh yes, having a bike that like I actually enjoy riding, I had my old bike from being a  teenager, and it just was not functional. I was like, “This is not fun.” And now having one that I enjoy, I’m like, <em>oh yes.</em> I feel like a kid again. It’s lovely.</p><p><strong>Virginia</strong></p><p>That’s a great Butter. My Butter is something both my kids and my pets and I are all really enjoying. I’m gonna drop a link in the chat for you. <a href="https://go.shopmy.us/p-22535718" target="_blank">It is called a floof, </a>and it is basically a human-sized dog bed that I found on Etsy. It’s like, lined with fake fur.</p><p><strong>Ash</strong></p><p>My God. I’m looking at it right now.</p><p><strong>Virginia</strong></p><p>Isn’t it hilarious?</p><p><strong>Ash</strong></p><p>Wow. I’m so glad you sent a picture, because that is not what I was picturing?</p><p><strong>Virginia</strong></p><p> I can’t describe it accurately. It’s like a cross between a human-sized dog bed and a shopping bag? Sort of? </p><p><strong>Ash</strong></p><p>Yes, yes, wow. It’s like a hot tub.</p><p><strong>Virginia</strong></p><p>It’s like a hot tub, but no water. You just sit in it. I think they call it a cuddle cave. I don’t understand how to explain it, but <a href="https://go.shopmy.us/p-22535718" target="_blank">it’s the floof.</a> And it’s in our family room. And it’s not inexpensive, but it does basically replace a chair. So if you think of it as a furniture purchase, it’s not so bad. There’s always at least a cat or a dog sleeping in it. Frequently a child is in it. My boyfriend likes to be in it. Everyone gravitates towards it. And you can put pillows in it or a blanket.</p><p>Neurodivergent people, in particular, really love it, because I think it provides a lot of sensory feedback? And it’s very enclosed and cozy. It’s great for the day we’re having today, which is a very laid back, low demand, watch as much screen as you want, kind of day. So I’ve got one kid bundled into the floof  right now with a bunch of blankets in her iPad, and she’s so happy. </p><p><strong>Ash</strong></p><p>Oh my gosh. Also, it kind of looks like the person is sitting in a giant pita, which I also love.</p><p><strong>Virginia</strong></p><p>That’s what it is! It’s like a giant pita, but soft and cozy. It’s like being in a pita pocket. And I’m sure there are less expensive versions, this was like, 300 something dollars, so it is an investment. But <a href="https://go.shopmy.us/p-22535718" target="_blank">they’re handmade by some delightful person in the Netherlands.</a></p><p>Whenever we have play dates, there are always two or three kids, snuggled up in it together. There’s something extremely addictive about it. I don’t know. I don’t really know how to explain why it’s great, but it’s great.</p><p><strong>Ash</strong></p><p>Oh, that is lovely.</p><p><strong>Virginia</strong></p><p>All right, well tell obviously, everyone needs to go to their bookstore and get <em><a href="https://www.splitrockbks.com/book/9780306836992" target="_blank">Power On: Managing Screen Time to Benefit the Whole Family</a></em>. Where else can we find you, Ash? How can we support your work?</p><p><strong>Ash</strong></p><p>You can find me on Instagram at <a href="https://www.instagram.com/thegamereducator/?hl=en" target="_blank">the gamer educator</a>, and I also cross post my Instagram posts to Substack, and I’m on Substack as <a href="https://substack.com/profile/24102212-screen-time-strategies" target="_blank">Screen Time Strategies</a>. It’s all the same content, just that way you’re getting it in your inbox without, without having to go to Instagram. So if that’s something that you are trying to maybe move away from, get it via Substack. And my book <em><a href="https://www.splitrockbks.com/book/9780306836992" target="_blank">Power On: Managing Screen Time to Benefit the Whole Family</a></em> is available starting August 26 is when it fully releases.</p><p><strong>Virginia</strong></p><p>Amazing. Thank you so much. This was really great.</p><p><strong>Ash</strong></p><p>Thank you so much for having me back.</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="http://patreon.com/bigundies" target="_blank">Big Undies</a></em><em>.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 28 Aug 2025 09:00:39 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p>You’re listening to Burnt Toast! Today, my guest is Ash Brandin of <a href="https://substack.com/profile/24102212-screen-time-strategies" target="_blank">Screen Time Strategies</a>, also know as <a href="https://www.instagram.com/thegamereducator/?hl=en" target="_blank">The Gamer Educator</a> on Instagram. </p><p>Ash is also the author of a fantastic new book, <em><a href="https://www.splitrockbks.com/book/9780306836992" target="_blank">Power On: Managing Screen Time to Benefit the Whole Family</a></em>. </p><p>Ash joined us last year to talk about how <a href="https://patreon.com/posts/140045017" target="_blank">our attitudes towards screen time can be…diet-adjacent</a>. I asked them to come back on the podcast this week because a lot of us are heading into back-to-school mode, which in my experience can mean feelingsss about screen routines.      </p><p>        </p><p><strong>There are A LOT of really powerful reframings in this episode that might blow your mind—and make your parenting just a little bit easier.</strong> So give this one a listen and share it with anyone in your life who’s also struggling with kids and screen time.</p><p><strong>Today’s episode is free but if you value this conversation, please consider supporting our work with </strong><strong><a href="http://patreon.com/virginiasolesmith" target="_blank">a paid subscription</a></strong><strong>. Burnt Toast is 100% reader- and listener-supported. We literally can’t do this without you! </strong></p><p><strong>PS. You can take 10 percent off</strong> <em><strong><a href="https://www.splitrockbks.com/book/9780306836992" target="_blank">Power On</a></strong></em><em><strong>,</strong></em><strong> or any book we talk about on the podcast, if you order it from the Burnt Toast Bookshop, along with a copy of </strong><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em><strong>! </strong>(This also applies if you’ve previously bought <em>Fat Talk</em> from them. Just use the code FATTALK at checkout.)</p><h3>Episode 208 Transcript</h3><p><strong>Virginia</strong></p><p>For anyone who missed <a href="https://patreon.com/posts/140045017" target="_blank">your last episode</a>, can you just quickly tell us who you are and what you do?</p><p><strong>Ash</strong></p><p>I’m Ash Brandin. I use they/them pronouns.I am a middle school teacher by day, and then with my online presence, I help families and caregivers better understand and manage all things technology—screen time, screens. My goal is to reframe the way that we look at them as caregivers, to find a balance between freaking out about them and allowing total access. To find a way that works for us. </p><p><strong>Virginia</strong></p><p>We are here today to talk about your brilliant new book, which is called <em><a href="https://www.splitrockbks.com/book/9780306836992" target="_blank">Power On: Managing Screen Time to Benefit the Whole Family</a></em>. I can’t underscore enough how much everybody needs a copy of this book. I have already turned back to it multiple times since reading it a few months ago. It just really helps ground us in so many aspects of this conversation that we don’t usually have.</p><p><strong>Ash</strong></p><p>I’m so glad to hear that it’s helpful! If people are new to who I am, I have sort of three central tenets of the work that I do: </p><p>* <strong>Screen time is a social inequity issue</strong>.<strong> </strong></p><p>* <strong>Screens can be part of our lives without being the center of our lives.</strong> </p><p>* <strong>Screens and screen time should benefit whole families.</strong></p><p>Especially in the last few years, <strong>we have seen a trend toward panic around technology</strong> and screens and smartphones and social media. I think that there are many reasons to be concerned around technology and its influence, especially with kids. But what’s missing in a lot of those conversations is a sense of empowerment about what families can reasonably do. When we focus <em>solely</em> on the fear, it ends up just putting caregivers in a place of feeling bad.</p><p><strong>Virginia</strong></p><p>You feel like you’re getting it wrong all the time.</p><p><strong>Ash</strong></p><p><strong>Shame isn’t empowering.</strong> No one is like, “Well, I feel terrible about myself, so now I feel equipped to go make a change,” right?</p><p>Empowerment is what’s missing in so many of those conversations and other books and things that have come out, because it’s way harder. It’s so much harder to talk about what you can really do and reasonably control in a sustainable way. But I’m an educator, and I really firmly believe that if anyone’s in this sort of advice type space, be it online or elsewhere, that they need to be trying to empower and help families instead of just capitalizing on fear.</p><p><strong>Virginia</strong></p><p>What I found most powerful is that you really give us permission to say: <strong>What need is screen time meeting right now?</strong> <strong>And this includes caregivers’ needs.</strong> So not just “what need is this meeting for my child,” but what need is this meeting for me? </p><p>I am here recording with you right now because iPads are meeting the need of children have a day off school on a day when I need to work. We won’t be interrupted unless I have to approve a screen time request, which I might in 20 minutes.</p><p><strong>I </strong><strong><a href="https://patreon.com/posts/140039205" target="_blank">got divorced</a></strong><strong> a couple years ago, and my kids get </strong><em><strong>a lot</strong></em><strong> more screen time now.</strong> Because they move back and forth between two homes, and each only has one adult in it. Giving myself permission to recognize that I have needs really got me through a lot of adjusting to this new rhythm of our family.</p><p><strong>Ash</strong></p><p>Absolutely. And when we’re thinking about what the need is, we also need to know that it’s going to change. So often in parenting, it feels like we have to come up with one set of rules and they have to work for everything in perpetuity without adjustment. That just sets us up for a sense of failure if we’re like, well, I had this magical plan that someone told me was going to work, and it didn’t. So I must be the problem, right? It all comes back to that “well, it’s my fault” place.</p><p><strong>Virginia</strong></p><p>Which is screens as diet culture.</p><p><strong>Ash</strong></p><p>All over again. We’re back at it. It’s just not helpful. </p><p>If instead, we’re thinking about what is my need right now? Sometimes it’s “I have to work.” And sometimes it’s “my kid is sick and they just need to relax.” Sometimes it’s, as you were alluding to earlier, it’s we’ve all just had a day, right? We’ve been run ragged, and we just need a break, and that need is going to dictate very different things. If my kid is laid up on the couch and throwing up, then what screen time is going to be doing for them is very different than If I’m trying to work and I want them to be reasonably engaged in content and trying to maybe learn something. And that’s fine. <strong>Being able to center “this is what I need right now,” or “this is what we need right now,” puts us in a place of feeling like we’re making it work </strong><em><strong>for</strong></em><strong> us.</strong> Instead of feeling like we’re always coming up against some rule that we’re not going to quite live up to.</p><p><strong>Virginia</strong></p><p>I’d love to talk about the inequity piece a little more too. As I said, going from a two parent household to a one parent household, which is still a highly privileged environment—but even just that small shift made me realize, wait a second. <strong>I think all the screen time guidance is just for typical American nuclear families.</strong> Ideally, with a stay at home parent.</p><p>So can you talk about why so much of the standard guidance doesn’t apply to most of our families?</p><p><strong>Ash</strong></p><p>It’s not even just a stay at home parent. It’s assuming that there is always at least one caregiver who is fully able to be present. Mom, default parent, is making dinner, and Dad is relaxing after work <em>and</em> is monitoring what the kids are doing, right? And it’s one of those times where I’m like, <em>have you met a family?</em></p><p><strong>Virginia</strong></p><p>People are seven different places at once. It’s just not that simple.</p><p><strong>Ash</strong></p><p>It’s not that simple, right? It’s like, have you spent five minutes in a typical household in the last 10 years? This is not how it’s going, right?</p><p>So the beginning of the book helps people unlearn and relearn what we may have heard around screens, including what research really does or doesn’t say around screens, and this social inequity piece. Because especially since the onset of COVID, <strong>screens are filling in systemic gaps for the vast majority of families.</strong></p><p>I’m a family with two caregivers in the home. We both work, but we’re both very present caregivers. So we’re definitely kind of a rarity, that we’re very privileged. We’re both around a lot of the time. And we are <em>still</em> using screens to fill some of those gaps.</p><p>So whether it’s we don’t really have a backyard, or people are in a neighborhood where they can’t send their kids outside, or they don’t have a park or a playground. They don’t have other kids in the neighborhood, or it’s not a safe climate. Or you live in an apartment and you can’t have your neighbors complain for the fifth time that your kids are stomping around and being loud. Whatever it is—a lack of daycare, affordable after school care —those are all gaps. They all have to be filled. And we used to have different ways of filling those gaps, and they’ve slowly become less accessible or less available. So something has to fill them. </p><p>What ends up often filling them is screens. And I’m not saying that that’s necessarily a good thing. I’d rather live in a world in which everyone is having their needs met accessibly and equitably. But that’s a much harder conversation, and is one that we don’t have very much say in. We participate in that, and we might vote for certain people, but that’s about all we can really do reasonably. So, in the meantime, we have to fill that in with something and so screens are often going to fill that in.</p><p>Especially if you look at caregivers who have less privilege, who are maybe single caregivers, caregivers of color, people living in poverty—all of those aspects of scarcity impacts their bandwidth. Their capacity as a caregiver is less and spread thinner, and all of that takes away from a caregiver’s ability to be present. And there were some really interesting studies that were done around just the way that having less capacity affects you as a caregiver.</p><p>And when I saw that data, I thought, <em>well, of course.</em> Of course people are turning to screens because they have nothing else to give from. And when we think of it that way, it’s hard to see that as some sort of personal failure, right? When we see it instead as, <em>oh, this is out of necessity.</em> I<strong>t reframes the question as “How do I make screens work for me,” as opposed to, “I’m bad for using screens.”</strong></p><p><strong>Virginia</strong></p><p>Right. <strong>How do I use screen time to meet these needs and to hopefully build up my capacity so that I </strong><em><strong>can</strong></em><strong> be more present with my kids?</strong> I think people think if you’re using a lot of screens, you’re really never present. It’s that stereotype of the parent on the playground staring at their phone, instead of watching the kid play. When maybe the reason we’re at the playground is so my kid can play and I can answer some work emails. That doesn’t mean I’m not present at other points of the day.</p><p><strong>Ash</strong></p><p>Of course. You’re seeing one moment. I always find that so frustrating. It just really feels like you you cannot win. If I were sitting there staring at my child’s every move in the park, someone would be like, “you’re being a helicopter,” right? And if I look at my phone because I’m trying to make the grocery pickup order—because I would rather my child have time at the playground than we spend our only free hour in the grocery store and having to manage a kid in the grocery store and not having fun together, right? Instead I’m placing a pickup order and they’re getting to run around on the playground. Now also somehow I’m failing because I’m looking at my phone instead of my kid. But also, we want kids to have independent time, and not need constant input. </p><p>It really feels like you just can’t win sometimes. And being able to take a step back and really focus on what need is this meeting? And if it’s ours, and if it is helping me be more present and connected, that’s a win. <strong>When I make dinner in the evening, my kid is often having screen time, and I will put in an AirPod and listen to a podcast, often Burnt Toast, and that’s my decompression.</strong> Because I come home straight from work and other things. I’m not getting much time to really decompress.</p><p><strong>Virginia</strong></p><p>You need that airlock time, where you can decompress and then be ready to be present at dinner.</p><p>I’m sure I’ve told you this before, but I reported a piece on screen time for <em>Parents Magazine</em>, probably almost 10 years ago at this point, because I think my older child was three or four. And I interviewed this Harvard researcher, this older white man, and I gave him this the dinner time example. I said, I’m cooking dinner. My kid is watching Peppa Pig so that I can cook dinner, and take a breath. And then we eat dinner together. <strong>And he said, “Why don’t you involve her in cooking dinner? Why don’t you give her a bag of flour to play with while you cook dinner?”</strong></p><p><strong>Ash</strong></p><p>Of all the things!</p><p><strong>Virginia</strong></p><p>And I said to him: Because it’s 5pm on a Wednesday and who’s coming to clean the flour off the ceiling?</p><p><strong>Ash</strong></p><p>A bag of flour. Of all the things to go to! </p><p><strong>Virginia</strong></p><p>He was like, “kids love to make a happy mess in the kitchen!” I was like, well I don’t love that. And it was just exactly that. My need didn’t matter to him at all. He was like, “h, well, if you just want to pacify your children…” I was like, <em>I do, yes, in that moment.</em></p><p><strong>Ash</strong></p><p>Well, and I think that’s another part of it is that someone says it to us like that, and we’re like, “well, I can’t say yes,” right? But in the moment, yeah, there are times where it’s like, <em>I need you to be quiet.</em> </p><p>And as hard as this can be to think, sometimes it’s like <em>right now, I need you to be quiet and convenient because of the situation we’re in.</em> And that doesn’t mean we’re constantly expecting that of them, and hopefully that’s not something we’re doing all the time. But if the need is, oh my God, we’re all melting down, and if we don’t eat in the next 15 minutes, we’re going to have a two hour DEFCON1 emergency on our hands, then, yeah, I’m gonna throw Peppa Pig on so that we can all become better regulated humans in the next 15 minutes and not have a hungry meltdown. And that sounds like a much better alternative to me!</p><p><strong>Virginia</strong></p><p>Than flour all over my kitchen on a Wednesday, right? I mean, I’ll never not be mad about it. It’s truly <a href="https://patreon.com/posts/140039796" target="_blank">the worst parenting advice</a> I’ve ever received. </p><p>So thank you for giving us all more space as caregivers to be able to articulate our own needs and articulate what we need to be present. It’s what we can do in the face of  gaps in the care system that leave us holding so much.</p><p>That said: I think there are some nitty gritty aspects of this that we all struggle wit, so I want to talk about some of the nuts and bolts pieces. <strong>One of my biggest struggles is still the question of how much time is too much time?</strong> <strong>But you argue that time really isn’t the measure we should be using</strong>. </p><p>As you’re saying, that need is going to vary day to day, and all the guidance that’s been telling us, like, 30 minutes at this age, an hour at this age, all of that is not particularly germane to our lives. So can you explain both why time is less what we should fixate on? And then how do I release myself? <strong>How do I divest from the screen time diet culture?</strong></p><p><strong>Ash</strong></p><p>Oh man, I wish I had a magic bullet for that one. We’ll see what I can do.</p><p>When I was writing this and thinking about it and making content about it, I kept thinking about you. Because the original time guidelines that everyone speaks back to—they’re from the AAP. And they have not actually been used in about 10 years, but people still bring them up all the time. The “no time under two” and “up to an hour up to age five” and “one to two hours, five to 12.” And if you really dig in, I was following footnote after footnote for a while, trying to really find where did this actually come from? It’s not based on some study that found that that’s the ideal amount of time. It really came from a desire to find this middle ground of time spent being physically idle. <strong>These guidelines are about wanting to avoid childhood obesity.</strong></p><p><strong>Virginia</strong></p><p>Of course.</p><p><strong>Ash</strong></p><p>It all comes back, right?</p><p><strong>Virginia</strong></p><p>I should have guessed it.</p><p><strong>Ash</strong></p><p>And so in their original recommendations, the AAP note that partially this is to encourage a balance with physical movement. Which, of course, assumes that if you are not sitting watching TV or using an iPad, that you will be playing volleyball or something.</p><p><strong>Virginia</strong></p><p>You’ll automatically be outside running around.</p><p><strong>Ash</strong></p><p>Exactly, of course, those are the only options.</p><p><strong>Virginia</strong></p><p>It also assumes that screen time is never physical. But a lot of kids are very physical when they’re watching screens.</p><p><strong>Ash</strong></p><p>Exactly. And it, of course, immediately also imposes a morality of one of these things is better—moving your body is always better than a screen, which is not always going to be true, right? All these things have nuance in them. </p><p>But I thought that was so interesting, and it shouldn’t have surprised me, and yet somehow it still did. And of course it is good to find movement that is helpful for you and to give your kids an enjoyment of being outside or moving their bodies, or playing a sport. And putting all of that in opposition to something else they may enjoy, like a screen, really quickly goes to that diet culture piece of “well, how many minutes have you been doing that?” Because now we have to offset it with however many minutes you should be running laps or whatever.</p><p>So those original recommendations are coming from a place of already trying to mitigate the negatives of sitting and doing something sort of passively leisurely. And in the last 10 years, they’ve moved away from that, and they now recommend what’s called making a family media plan. Which actually I think is way better, because it is much more prioritizing what are you using this for? Can you be doing it together? What can you do? It’s much more reasonable, I think. But many people still go back to those original recommendations, because like you said, it’s a number. It’s simple. Just tell me.</p><p><strong>Virginia</strong></p><p>We love to grab onto a number and grade ourselves.</p><p><strong>Ash</strong></p><p>Just tell me how much time so that I can tell myself I’m I’m doing a good job, right? But you know, time is just one piece of information. It can be so specific with what am I using that time to do? If I’m sitting on my computer and doing work for an hour and a half, technically, that is screen time, but it is going to affect me a lot differently than if I’m watching Netflix or scrolling my phone for an hour and a half. I will feel very different after those things. </p><p>And I think it’s really important to be aware of that, and to make our kids aware of that from an early age, so that they are thinking about more than just, <em>oh, it’s been X amount of minutes.</em> And therefore this is okay or not okay.</p><p>Because all brains and all screens are different. And so one kid can watch 20 minutes of Paw Patrol, and they’re going to be bouncing off the walls, because, for whatever reason, that’s just a show that’s really stimulating for them. And somebody else can sit and watch an hour and a half of something, and they’ll be completely fine. So if you have a kid that is the first kid, and after 20 minutes, you’re like, oh my god, it’s not even half an hour. This is supposed to be an okay amount. This is how they’re acting. We’re right back to that “something’s wrong. I’m wrong. They’re bad,” as opposed to, “What is this telling me? What’s something we could do differently? Could we try a different show? Could we try maybe having some physical movement before or after, see if that makes a difference?” It just puts us more in a place of being curious to figure out again, how do I make this work for me? What is my need? How do I make it work for us?</p><p>And not to rattle on too long, but there was<a href="https://journals.sagepub.com/doi/full/10.1177/0956797616678438" target="_blank"> a big study</a> done in the UK, involving over 120,000 kids. And they were trying to find what they called “the Goldilocks amount of time.”</p><p><strong>Virginia</strong></p><p>Yes. This is fascinating.</p><p><strong>Ash</strong></p><p>So it’s the amount of time where benefit starts to wane. Where we are in that “just right”amount. Before that, might still be okay, but after that we’re going to start seeing some negative impacts, particularly when it comes to behavior, for example.</p><p>What they found in general was that the Goldilocks number tended to be around, I think, an hour and 40 minutes a day. Something around an hour and a half a day. But if you looked at certain types of screens, for computers or TV, it was much higher than that. It was closer to three hours a day before you started seeing some negative impacts. And even for things like smartphones, it was over an hour a day. </p><p>But what I found so so interesting, is that they looked at both statistical significance, but also what they called “minimally important difference,” which was when you would actually notice these negative changes, subjectively, as a caregiver.</p><p>So this meant how much would a kid have to be on a screen for their adult at home to actually notice “this is having an impact on you,” regularly. <strong>And that amount was over four and a half hours a day on screens.</strong></p><p><strong>Virginia</strong></p><p>Before caregivers were like, “Okay, this is too much!” </p><p>And the fact that the statistically significant findings for the minutia of what the researchers looking at is so different from what you as a caregiver are going to actually be thrown by. That was really mind blowing to me.</p><p><strong>Ash</strong></p><p>Right, And that doesn’t mean that statistical significance isn’t important, necessarily. But we’re talking about real minutiae. And that doesn’t always mean that you will notice any difference in your actual life.</p><p>Of course, some people are going to hear this and go, “But I don’t want my kid on a screen for four and a half hours.” Sure. That’s completely reasonable. And if your kid is having a hard time after an hour, still reasonable, still important. <strong>That’s why we can think less about how many minutes has it been exactly, and more, what am I noticing?</strong> Because if I’m coming back to the need and you’re like, okay, I have a meeting and I need an hour, right? If you know, “I cannot have them use their iPad for an hour, because they tend to become a dysregulated mess in 25 minutes,” that’s much more useful information than “Well, it says they’re allowed to have an hour of screen time per day so this should be fine because it’s an hour.”</p><p><strong>Virginia</strong></p><p>Right.</p><p><strong>Ash</strong></p><p>It sets you up for more success.</p><p><strong>Virginia</strong></p><p>And if you know your kid can handle that hour fine and can, in fact, handle more fine, it doesn’t mean, “well you had an hour of screen time while I was in a meeting so now we can’t watch a show together later to relax together.” You don’t have to take away and be that granular with the math of the screens. You can be like, yeah, we needed an extra hour for this meeting, and we’ll still be able to watch our show later. Because that’s what I notice with my kids. If I start to try to take away from some other screen time, then it’s like, “Oh, god, wait, but that’s the routine I’m used to!” You can’t change it, and that’s fair.</p><p><strong>Ash</strong></p><p>Yes, absolutely. And I would feel that way too, right? If someone were giving me something extra because it was a convenience to them, but then later was like, “oh, well, I have to take that from somewhere.” But they didn’t tell me that. I would be like, Excuse me, that’s weird. That’s not how that works, right? This was a favor to you, right?</p><p><strong>Virginia</strong></p><p>Yeah, exactly. I didn’t interrupt your meeting. You’re welcome, Mom.</p><p>Where the time anxiety does tend to kick in, though, is that so often it’s hard for kids to transition off screens. So then parents think, “Well, it was too much time,” or, “The screen is bad.” This is another very powerful reframing in your work. So walk us through why just because a kid is having a hard time getting off screens doesn’t mean it was too much and it doesn’t mean that screens are evil? </p><p><strong>Ash</strong></p><p>So an example I use many times that you can tweak to be whatever thing would come up for your kid is bath time. I think especially when kids are in that sort of toddler, three, four age. When my kid was that age, we had a phase where transitioning to and from the bathtub was very hard. Getting into it was hard. But then getting out of it was hard.</p><p><strong>Virginia</strong></p><p>They don’t ever want to get in. And then they never want to leave.</p><p><strong>Ash</strong></p><p>They never want to get out, right? And <strong>in those moments when my kid was really struggling to get out of the bathtub, imagine how it would sound if I was like, “Well, it it’s the bathtub’s fault.”</strong> Like it’s the bath’s fault that they are having such a hard time, it’s because of the bubbles, and it smells too good, and I’ve made it too appealing and the water’s too warm. Like, I mean, I sound unhinged, right?</p><p><strong>Virginia</strong></p><p>“We’re going to stop bathing you.”</p><p><strong>Ash</strong></p><p>Exactly. <strong>We would not say, “Well, we can’t have baths anymore.”</strong> Or when we go to the fun playground, and it’s really hard to leave the fun playground, we don’t blame the playground. When we’re in the grocery store and they don’t want to leave whichever aisle, we don’t blame the grocery store. And we also don’t stop taking them to the grocery store. We don’t stop going to playgrounds. We don’t stop having baths. Instead, we make different decisions, right? We try different things. We start a timer. We have a different transition. We talk about it beforehand. We strategize, we try things.</p><p><strong>Virginia</strong></p><p>Give a “Hey, we’re leaving in a few minutes!” so they’re not caught off guard.</p><p><strong>Ash</strong></p><p>Exactly. We talk about it. <em>Hey, last time it was really hard to leave here</em>, we kind of let them know ahead of time, or we race them to the car. We find some way to make it more fun, to make the transition easier, right? We get creative, because we know that, hey, they’re going to have to leave the grocery store. They’re going to have to take baths in a reasonable amount of time as they grow up into their lives. <strong>We recognize the skill that’s happening underneath it.</strong></p><p>And I think with screens, we don’t always see those underlying skills, because we see it as this sort of superfluous thing, right? It’s not needed. It’s not necessary. Well, neither is going to a playground, technically.</p><p>A lot of what we do is not technically required, but the skill underneath is still there. <strong>So when they are struggling with ending screen time, is it really the screen, or is it that it’s hard to stop doing something fun.</strong> It’s hard to stop in the middle of something. It’s hard to stop if you have been playing for 20 minutes and you’ve lost every single race and you don’t want to stop when you’ve just felt like you’ve lost over and over again, right? You want one more shot to one more shot, right?</p><p>People are going to think, “Well, but screens are so much different than those other things.” Yes, a screen is designed differently than a playground or a bath. But we are going to have kids who are navigating a technological and digital world that we are struggle to even imagine, right? We’re seeing glimpses of it, but it’s going to be different than what we’re experiencing now, and we want our kids to be able to navigate that with success. And that comes back to seeing the skills underneath. So when they’re struggling with something like that, taking the screen out of it, and asking yourself, how would I handle this if it were anything else. <strong>How would I handle this if it were they’re struggling to leave a friend’s house? </strong>I probably wouldn’t blame the friend, and I wouldn’t blame their house, and I wouldn’t blame their boys.</p><p><strong>Virginia</strong></p><p>We’re never seeing that child again! </p><p><strong>Ash</strong></p><p> I would validate and I would tell them, <em>it’s hard.</em> And I would still tell them “we’re ending,” and we would talk about strategies to make it easier next time. And we would get curious and try something, and we would be showing our kids that, “hey, it’s it’s okay to have a hard time doing that thing. It’s okay to have feelings about it. And we’re still gonna do it. We’re still going to end that thing.”</p><p>Most of the time, the things that we are struggling with when it comes to screens actually boil down to one of three things, I call them the ABCs. It’s either Access, which could be time, or when they’re having it, or how much. Behavior, which you’re kind of bringing up here. And Content, what’s on the screen, what they’re playing, what they what they have access to.</p><p>And so sometimes we might think that the problem we’re seeing in front of us is a behavior problem, right? <em>I told them to put the screen away. They’re not putting the screen away.</em> That’s a behavior problem. But sometimes it actually could be because it’s an access issue, right? It’s more time than they can really handle at that given moment. Or it could be content, because it’s content that makes it harder to start and stop. So a big part of the book is really figuring out, how do I know what problem I’m even really dealing with here? And then what are some potential things that I can do about it? To try to problem solve, try to make changes and see if this helps, and if it helps, great, keep it. And if not, I can get curious and try something else. And so a lot of it is strategies to try and ways to kind of, you know, backwards engineer what might be going on, to figure out how to make it work for you, how to make it better.</p><p><strong>Virginia</strong></p><p>It’s so helpful to feel like, okay, there’s always one more thing I can tweak and adjust. Versus “it’s all a failure. We have to throw it out.” That kind of all or nothing thinking that really is never productive. </p><p>The reason I think it’s so helpful that you draw that parallel with the bath or the play date is it reminds us that there are some kids for whom transitions are just always very difficult—like across the board. So you’re not just seeing a screen time problem. You’re being reminded “<strong>My kid is really building skills around transitions. We don’t have them yet.</strong>” We hope we will have them at some point. But this is actually an <em>opportunity</em> to work on that, as opposed to a problem. We can actually practice some of these transition skills.</p><p><strong>Ash</strong></p><p>And I really like coming back to the skill, because if we’re thinking of it as a skill, then we’re probably more likely to tell our kids that it’s a skill, too. Because if we’re just thinking of it as like, well, it’s a screen. It’s the screen’s fault, it’s the screen’s fault. Then we might not say those literal words to our kids, but we might say, like, it’s always so hard to turn off the TV. Why is that, right? We’re talking about it as if it’s this sort of amorphous, like it’s only about the television, or it’s only about the iPad, and we’re missing the part of making it clear to our kids that, hey, this is a skill that you’re working on, and we work on this skill in different ways.</p><p><strong>Virginia</strong></p><p><strong>I did some good repair with my kids after reading your book.</strong> Because I was definitely falling into the trap of talking about screen addiction. I thought I was saying to them, “It’s not your fault. The screens are programmed to be bad for us in this way” So I thought, I was like at least not blaming them, but being like, <em>we need less screens because they’re so dangerous.</em></p><p>But then I read your book, and I was like, <em>oh, that’s not helpful either.</em> And <strong>I did have one of my kids saying, “Am I bad because I want to watch screens all the time?”</strong> And I was like, oh, that’s too concrete and scary.</p><p>And again, to draw the parallel with diet culture: <strong>It’s just like telling kids sugar is bad, and then they think they’re bad because they like sugar.</strong> So I did do some repair. I was like, “I read this book and now I’ve learned that that was not right.” They were like, oh, okay. We’re healing in my house from that, so thank you.</p><p><strong>Ash</strong></p><p>Oh, you’re very welcome, and I’m glad to hear that!</p><p>I think about those parallels with food all the time, because sometimes it just helps me think, like, wait, would I be wanting to send this message about food or exercise or whatever? And if the answer is no, then how can I tweak it so that I’m sending a message I’d be okay with applying to other things. And I like being able to make those parallels with my kid. In my household right now, we’re practicing flexibility. Flexibility is a skill that we’re working on in so many parts of our lives. And when I say we, I do mean we. Me, everybody is working on this.</p><p><strong>Virginia</strong></p><p>Parents can use more flexibility, for sure.</p><p><strong>Ash</strong></p><p>Absolutely. And so like, when those moments are coming up, you know, I’m trying to say, like, hey, like, what skill is this right now? Who’s having to be flexible right now? Flexible can be a good thing, right? <strong>We might be flexible by saying yes to eating dinner on the couch and watching a TV show.</strong> That’s flexibility. Flexibility isn’t just adjust your plans to be more convenient to me, child, so that I can go do something as an adult. And coming back to those skills so they can see, oh, okay, this isn’t actually just about screens. This applies to every part of these of my life, or these different parts of my life, and if I’m working on it here, oh, wow, it feels easier over there. And so they can see that this applies throughout their life, and kind of feel more of that buy in of like, oh, I’m getting better at that. Or that was easier. That was harder. We want them to see that across the board.</p><p><strong>Virginia</strong></p><p>Oh, my God, absolutely.</p><p><strong>Let’s talk about screens and neurodivergence a little bit.</strong> So one of my kiddos is neurodivergent, and I can both see how screens are wonderful for them at the end of a school day, when they come home and they’re really depleted. Screen time is the thing they need to rest and regulate. And they love the world building games, which gives them this whole world to control and explore. And there’s so much there that’s wonderful.</p><p><em>And,</em> they definitely struggle more than their sibling with this transition piece, with getting off it. One kid will naturally put down the iPad at some point and go outside for a bit, and this kid will not. And it creates more anxiety for parents. Because neurodivergent kids may both need screens—in ways that maybe we’re not totally comfortable with, but need to get comfortable with—and then struggle with the transition piece. </p><p>So how do you think about this question differently with neurodivergence? Or or is it really the same thing you’re just having to drill in differently?</p><p><strong>Ash</strong></p><p>I think it is ultimately the same thing, but it certainly is going to feel quite more heightened. And I think especially for certain aspects of neurodivergence, especially, I think it feels really heightened because of some of the ways that they might be discussed, particularly online, when it comes to how they relate to technology.</p><p> I think about ADHD, we’ll see that a lot. Where I’ll see many things online about, like, “kids with ADHD should never be on a screen. They should never be on a device, because they are so dopamine-seeking.” And <strong>I have to just say that I find that to be such an ableist framing.</strong> Because with ADHD, we’re talking about a dopamine deficient brain. And I don’t think that we would be having that same conversation about someone needing insulin, right? Like, we wouldn’t be saying, like, <em>oh yeah, nope, they can’t take that insulin.</em> </p><p><strong>Virginia</strong></p><p>They’re just craving that insulin they need to stay alive.</p><p><strong>Ash</strong></p><p>A kid seeking a thing that they’re that they are somehow deficient in—that’s not some sort of defiant behavior. </p><p><strong>Virginia</strong></p><p>No, it’s a pretty adaptive strategy.</p><p><strong>Ash</strong></p><p>Absolutely, it is. And we want kids to know that nobody’s brain is good or bad, right? There’s not a good brain or a bad brain. There are all brains are going to have things that are easier or harder. And it’s about learning the brain that you’re in, and what works or doesn’t work for the brain that you’re in.</p><p>And all brains are different, right? Neurotypical brains and neurodivergent brains within those categories are obviously going to be vastly different. What works for one won’t work for another, and being able to figure out what works for them, instead of just, “because you have this kind of brain, you shouldn’t ever do this thing,” that’s going to set them up for more success. </p><p>And I think it’s great that you mentioned both how a screen can be so regulating, particularly for neurodivergent brains, and then the double-edged sword of that is that then you have to stop. </p><p><strong>Virginia</strong></p><p>Transition off back into the world.</p><p><strong>Ash</strong></p><p>So if the pain point is a transition, what is it really coming from? Is it coming from the executive function piece of “I don’t know how to find a place to stop?” A lot of people, particularly kids ADHD, they often like games that are more open-ended. So they might like something like a Minecraft or an Animal Crossing or the Sims where you can hyperfocus and deep dive into something. But what’s difficult about that is that, you know, if I play Mario Kart, the level ends, it’s a very obvious ending.</p><p><strong>Virginia</strong></p><p>Right? And you can say, “One more level, and we’re done.”</p><p><strong>Ash</strong></p><p>Exactly. We’ve reached the end of the championship. I’m on the podium. I quit now, right?</p><p>But there’s a never ending series of of tasks with a more open-ended game. And especially if I’m in my hyper focus zone, right? I can just be thinking, like, well, then I can do this and this and this and this and this, right?</p><p>And I’m adding on to my list, and the last thing I want to do in that moment is get pulled out of it when I’m really feeling like I’m in the zone. So if that’s the kind of transition that’s difficult. <strong>And it’s much less about games and more about “how do I stop in the middle of a project?”</strong> Because that’s essentially what that is.</p><p>And that would apply if I’m at school and I’m in the middle of an essay and we’re finishing it up tomorrow. Or I’m trying to decorate a cake, and we’re trying to walk out the door and I have to stop what I’m doing and come back later. So <strong>one of the tricks that I have found really helpful is to ask the question of, “How will you know when you’re done?”</strong> Or how will you know you’re at a stopping point? What would a stopping point be today? And getting them to sort of even visualize it, or say it out loud, so that they can think about, “Oh, here’s how I basically break down a giant task into smaller pieces,” because that’s essentially what that is.</p><p><strong>Virginia</strong></p><p>That’s a great tip. </p><p><strong>Ash</strong></p><p>“Okay, you have five minutes. What is the last thing you’re going to do today?” Because then it’s concrete in terms of, like, I’m not asking the last thing, and it will take you half an hour, right? I’m at, we have five minutes. What’s the last thing you’re wrapping up? What are you going to do?</p><p>Then, if it’s someone who’s very focused in this world, and they’re very into that world, then that last thing can also be our transition out of it. <strong>As they’re turning it off, the very first thing we’re saying to them is, “So what was that last thing you were doing?”</strong></p><p><strong>Virginia</strong></p><p>Oh, that’s nice.</p><p><strong>Ash</strong></p><p>Then they’re telling it to us, and then we can get curious. We can ask questions. <strong>We can get a little into their world to help them transition out of that world.</strong> That doesn’t mean that we have to understand what they’re telling us, frankly. It doesn’t mean we have to know all the nuance. But we can show that interest. I think this is also really, really important, because then we are showing them it’s not us versus the screen. We’re not opposing the screen, like it’s the enemy or something. And we’re showing them, “Hey, I can tell you’re interested in this, so I’m interested in it because you are.” Like, I care about you, so I want to know more.</p><p><strong>Virginia</strong></p><p>And then they can invite you into their world, which what a lot of neurodivergent kids need. We’re asking them to be part of the larger world all the time. And how nice we can meet them where they are a little more.</p><p><strong>Ash</strong></p><p>Absolutely. </p><p>The other thing I would say is that something I think people don’t always realize, especially if they don’t play games as much, or if they are not neurodivergent and playing games, is they might miss that <strong>video games actually are extremely well-accommodated worlds</strong>, in terms of accommodating neurodivergence.</p><p>So thinking about something like ADHD, to go back to that example, it’s like, okay, some really common classroom accommodations for ADHD, from the educator perspective, the accommodations I see a lot are frequent check ins, having a checklist, breaking down a large task into smaller chunks, objectives, having a visual organizer.</p><p>Well, I think about a video game, and it’s like, okay, if I want to know what I have available to me, I can press the pause menu and see my inventory at any time. If I want to know what I should be doing, because I have forgotten, I can look at a menu and see, like, what’s my objective right now? Or I can bring up the map and it will show me where I supposed to be going. </p><p>If I start to deviate from what I’m supposed to be doing, the game will often be like, “Hey, don’t forget, you’re supposed to be going over there!” It’ll get me back on task. <strong>If I’m trying to make a potion that has eight ingredients, the game will list them all out for me, and it will check them off as I go</strong>, so I can visually see how I’m how I’m achieving this task. It does a lot of that accommodation for me. And those accommodations are not as common in the real world, or at least not as easily achieved.</p><p>And so a lot of neurodivergent kids will succeed easily in these game worlds. And we might think “oh because it’s addicting, or the algorithm, or it’s just because they love it” But there are often these structural design differences that actually make it more accessible to them.</p><p>And if we notice, oh, wow, they have no problem knowing what to do when they’re playing Zelda, because they just keep checking their objective list all the time or whatever—that’s great information.</p><p><strong>Virginia</strong></p><p>And helps us think, how can we do that in real life? </p><p><strong>Ash</strong></p><p>Exactly. We can go to them and say, hey, I noticed you, you seem to check your inventory a lot when you’re playing that game. How do we make it so that when you look in your closet, you can just as easily see what shirts you own. Whatever the thing may be, so that we’re showing them, “hey, bring that into the rest of your world that works for you here.” Let’s make it work for you elsewhere, instead of thinking of it as a reason they’re obsessed with screens, and now we resent the screens for that. Bring that in so that it can benefit the rest of their lives.</p><p><strong>Virginia</strong></p><p>I’m now like, okay, that just reframes something <em>else</em> very important for me. You have such a helpful way of helping us divest from the guilt and the shame and actually look at this in a positive and empowering way for us and our kids. And I’m just so grateful for it. It really is a game changer for me.</p><p><strong>Ash</strong></p><p>Oh, thank you so much. I’m so glad to hear that it was helpful and empowering for you, and I just hope that it can be that for others as well.</p><p>Butter</p><p><strong>Ash</strong></p><p>So my family and I have been lucky enough to spend quite a lot of time in Japan. And one of the wonderful things about Japan is they have a very huge bike culture. I think people think of the Netherlands as Bike cCentral, but Japan kind of rivals them.</p><p>And they have a particular kind of bike that you cannot get in the United States. It’s called <a href="https://www.mamachari.co.uk/about-us/what-is-mamachari/" target="_blank">a Mamachari</a>, which is like a portmanteau of mom and chariot. And it’s sort of like a cargo bike, but they are constructed a little differently and have some features that I love. And so when I’ve been in Japan, we are on those bikes. I’m always like, I love this kind of bike. I want this kind of bike for me forever. And my recent Butter has been trying to find something like that that I can have in my day to day life. And I found something recently, and got a lovely step through bike on Facebook Marketplace. </p><p><strong>Virginia</strong></p><p>So cool! That’s exciting to find on marketplace, too.</p><p><strong>Ash</strong></p><p>Oh yes, having a bike that like I actually enjoy riding, I had my old bike from being a  teenager, and it just was not functional. I was like, “This is not fun.” And now having one that I enjoy, I’m like, <em>oh yes.</em> I feel like a kid again. It’s lovely.</p><p><strong>Virginia</strong></p><p>That’s a great Butter. My Butter is something both my kids and my pets and I are all really enjoying. I’m gonna drop a link in the chat for you. <a href="https://go.shopmy.us/p-22535718" target="_blank">It is called a floof, </a>and it is basically a human-sized dog bed that I found on Etsy. It’s like, lined with fake fur.</p><p><strong>Ash</strong></p><p>My God. I’m looking at it right now.</p><p><strong>Virginia</strong></p><p>Isn’t it hilarious?</p><p><strong>Ash</strong></p><p>Wow. I’m so glad you sent a picture, because that is not what I was picturing?</p><p><strong>Virginia</strong></p><p> I can’t describe it accurately. It’s like a cross between a human-sized dog bed and a shopping bag? Sort of? </p><p><strong>Ash</strong></p><p>Yes, yes, wow. It’s like a hot tub.</p><p><strong>Virginia</strong></p><p>It’s like a hot tub, but no water. You just sit in it. I think they call it a cuddle cave. I don’t understand how to explain it, but <a href="https://go.shopmy.us/p-22535718" target="_blank">it’s the floof.</a> And it’s in our family room. And it’s not inexpensive, but it does basically replace a chair. So if you think of it as a furniture purchase, it’s not so bad. There’s always at least a cat or a dog sleeping in it. Frequently a child is in it. My boyfriend likes to be in it. Everyone gravitates towards it. And you can put pillows in it or a blanket.</p><p>Neurodivergent people, in particular, really love it, because I think it provides a lot of sensory feedback? And it’s very enclosed and cozy. It’s great for the day we’re having today, which is a very laid back, low demand, watch as much screen as you want, kind of day. So I’ve got one kid bundled into the floof  right now with a bunch of blankets in her iPad, and she’s so happy. </p><p><strong>Ash</strong></p><p>Oh my gosh. Also, it kind of looks like the person is sitting in a giant pita, which I also love.</p><p><strong>Virginia</strong></p><p>That’s what it is! It’s like a giant pita, but soft and cozy. It’s like being in a pita pocket. And I’m sure there are less expensive versions, this was like, 300 something dollars, so it is an investment. But <a href="https://go.shopmy.us/p-22535718" target="_blank">they’re handmade by some delightful person in the Netherlands.</a></p><p>Whenever we have play dates, there are always two or three kids, snuggled up in it together. There’s something extremely addictive about it. I don’t know. I don’t really know how to explain why it’s great, but it’s great.</p><p><strong>Ash</strong></p><p>Oh, that is lovely.</p><p><strong>Virginia</strong></p><p>All right, well tell obviously, everyone needs to go to their bookstore and get <em><a href="https://www.splitrockbks.com/book/9780306836992" target="_blank">Power On: Managing Screen Time to Benefit the Whole Family</a></em>. Where else can we find you, Ash? How can we support your work?</p><p><strong>Ash</strong></p><p>You can find me on Instagram at <a href="https://www.instagram.com/thegamereducator/?hl=en" target="_blank">the gamer educator</a>, and I also cross post my Instagram posts to Substack, and I’m on Substack as <a href="https://substack.com/profile/24102212-screen-time-strategies" target="_blank">Screen Time Strategies</a>. It’s all the same content, just that way you’re getting it in your inbox without, without having to go to Instagram. So if that’s something that you are trying to maybe move away from, get it via Substack. And my book <em><a href="https://www.splitrockbks.com/book/9780306836992" target="_blank">Power On: Managing Screen Time to Benefit the Whole Family</a></em> is available starting August 26 is when it fully releases.</p><p><strong>Virginia</strong></p><p>Amazing. Thank you so much. This was really great.</p><p><strong>Ash</strong></p><p>Thank you so much for having me back.</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="http://patreon.com/bigundies" target="_blank">Big Undies</a></em><em>.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>Is Screen Time a Diet?</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:52:18</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast! Today, my guest is Ash Brandin of Screen Time Strategies, also know as The Gamer Educator on Instagram. Ash is also the author of a fantastic new book, Power On: Managing Screen Time to Benefit the Whole Family. Ash joined us last year to talk about how our attitudes towards screen time can be…diet-adjacent. I asked them to come back on the podcast this week because a lot of us are heading into back-to-school mode, which in my experience can mean feelingsss about screen routines.              There are A LOT of really powerful reframings in this episode that might blow your mind—and make your parenting just a little bit easier. So give this one a listen and share it with anyone in your life who’s also struggling with kids and screen time.Today’s episode is free but if you value this conversation, please consider supporting our work with a paid subscription. Burnt Toast is 100% reader- and listener-supported. We literally can’t do this without you! PS. You can take 10 percent off Power On, or any book we talk about on the podcast, if you order it from the Burnt Toast Bookshop, along with a copy of Fat Talk! (This also applies if you’ve previously bought Fat Talk from them. Just use the code FATTALK at checkout.)Episode 208 TranscriptVirginiaFor anyone who missed your last episode, can you just quickly tell us who you are and what you do?AshI’m Ash Brandin. I use they/them pronouns.I am a middle school teacher by day, and then with my online presence, I help families and caregivers better understand and manage all things technology—screen time, screens. My goal is to reframe the way that we look at them as caregivers, to find a balance between freaking out about them and allowing total access. To find a way that works for us. VirginiaWe are here today to talk about your brilliant new book, which is called Power On: Managing Screen Time to Benefit the Whole Family. I can’t underscore enough how much everybody needs a copy of this book. I have already turned back to it multiple times since reading it a few months ago. It just really helps ground us in so many aspects of this conversation that we don’t usually have.AshI’m so glad to hear that it’s helpful! If people are new to who I am, I have sort of three central tenets of the work that I do: * Screen time is a social inequity issue. * Screens can be part of our lives without being the center of our lives. * Screens and screen time should benefit whole families.Especially in the last few years, we have seen a trend toward panic around technology and screens and smartphones and social media. I think that there are many reasons to be concerned around technology and its influence, especially with kids. But what’s missing in a lot of those conversations is a sense of empowerment about what families can reasonably do. When we focus solely on the fear, it ends up just putting caregivers in a place of feeling bad.VirginiaYou feel like you’re getting it wrong all the time.AshShame isn’t empowering. No one is like, “Well, I feel terrible about myself, so now I feel equipped to go make a change,” right?Empowerment is what’s missing in so many of those conversations and other books and things that have come out, because it’s way harder. It’s so much harder to talk about what you can really do and reasonably control in a sustainable way. But I’m an educator, and I really firmly believe that if anyone’s in this sort of advice type space, be it online or elsewhere, that they need to be trying to empower and help families instead of just capitalizing on fear.VirginiaWhat I found most powerful is that you really give us permission to say: What need is screen time meeting right now? And this includes caregivers’ needs. So not just “what need is this meeting for my child,” but what need is this meeting for me? I am here recording with you right now because iPads are meeting the need of children have a day off school on a day when I need to work. We won’t be interrupted unless I have to approve a screen time request, which I might in 20 minutes.I got divorced a couple years ago, and my kids get a lot more screen time now. Because they move back and forth between two homes, and each only has one adult in it. Giving myself permission to recognize that I have needs really got me through a lot of adjusting to this new rhythm of our family.AshAbsolutely. And when we’re thinking about what the need is, we also need to know that it’s going to change. So often in parenting, it feels like we have to come up with one set of rules and they have to work for everything in perpetuity without adjustment. That just sets us up for a sense of failure if we’re like, well, I had this magical plan that someone told me was going to work, and it didn’t. So I must be the problem, right? It all comes back to that “well, it’s my fault” place.VirginiaWhich is screens as diet culture.AshAll over again. We’re back at it. It’s just not helpful. If instead, we’re thinking about what is my need right now? Sometimes it’s “I have to work.” And sometimes it’s “my kid is sick and they just need to relax.” Sometimes it’s, as you were alluding to earlier, it’s we’ve all just had a day, right? We’ve been run ragged, and we just need a break, and that need is going to dictate very different things. If my kid is laid up on the couch and throwing up, then what screen time is going to be doing for them is very different than If I’m trying to work and I want them to be reasonably engaged in content and trying to maybe learn something. And that’s fine. Being able to center “this is what I need right now,” or “this is what we need right now,” puts us in a place of feeling like we’re making it work for us. Instead of feeling like we’re always coming up against some rule that we’re not going to quite live up to.VirginiaI’d love to talk about the inequity piece a little more too. As I said, going from a two parent household to a one parent household, which is still a highly privileged environment—but even just that small shift made me realize, wait a second. I think all the screen time guidance is just for typical American nuclear families. Ideally, with a stay at home parent.So can you talk about why so much of the standard guidance doesn’t apply to most of our families?AshIt’s not even just a stay at home parent. It’s assuming that there is always at least one caregiver who is fully able to be present. Mom, default parent, is making dinner, and Dad is relaxing after work and is monitoring what the kids are doing, right? And it’s one of those times where I’m like, have you met a family?VirginiaPeople are seven different places at once. It’s just not that simple.AshIt’s not that simple, right? It’s like, have you spent five minutes in a typical household in the last 10 years? This is not how it’s going, right?So the beginning of the book helps people unlearn and relearn what we may have heard around screens, including what research really does or doesn’t say around screens, and this social inequity piece. Because especially since the onset of COVID, screens are filling in systemic gaps for the vast majority of families.I’m a family with two caregivers in the home. We both work, but we’re both very present caregivers. So we’re definitely kind of a rarity, that we’re very privileged. We’re both around a lot of the time. And we are still using screens to fill some of those gaps.So whether it’s we don’t really have a backyard, or people are in a neighborhood where they can’t send their kids outside, or they don’t have a park or a playground. They don’t have other kids in the neighborhood, or it’s not a safe climate. Or you live in an apartment and you can’t have your neighbors complain for the fifth time that your kids are stomping around and being loud. Whatever it is—a lack of daycare, affordable after school care —those are all gaps. They all have to be filled. And we used to have different ways of filling those gaps, and they’ve slowly become less accessible or less available. So something has to fill them. What ends up often filling them is screens. And I’m not saying that that’s necessarily a good thing. I’d rather live in a world in which everyone is having their needs met accessibly and equitably. But that’s a much harder conversation, and is one that we don’t have very much say in. We participate in that, and we might vote for certain people, but that’s about all we can really do reasonably. So, in the meantime, we have to fill that in with something and so screens are often going to fill that in.Especially if you look at caregivers who have less privilege, who are maybe single caregivers, caregivers of color, people living in poverty—all of those aspects of scarcity impacts their bandwidth. Their capacity as a caregiver is less and spread thinner, and all of that takes away from a caregiver’s ability to be present. And there were some really interesting studies that were done around just the way that having less capacity affects you as a caregiver.And when I saw that data, I thought, well, of course. Of course people are turning to screens because they have nothing else to give from. And when we think of it that way, it’s hard to see that as some sort of personal failure, right? When we see it instead as, oh, this is out of necessity. It reframes the question as “How do I make screens work for me,” as opposed to, “I’m bad for using screens.”VirginiaRight. How do I use screen time to meet these needs and to hopefully build up my capacity so that I can be more present with my kids? I think people think if you’re using a lot of screens, you’re really never present. It’s that stereotype of the parent on the playground staring at their phone, instead of watching the kid play. When maybe the reason we’re at the playground is so my kid can play and I can answer some work emails. That doesn’t mean I’m not present at other points of the day.AshOf course. You’re seeing one moment. I always find that so frustrating. It just really feels like you you cannot win. If I were sitting there staring at my child’s every move in the park, someone would be like, “you’re being a helicopter,” right? And if I look at my phone because I’m trying to make the grocery pickup order—because I would rather my child have time at the playground than we spend our only free hour in the grocery store and having to manage a kid in the grocery store and not having fun together, right? Instead I’m placing a pickup order and they’re getting to run around on the playground. Now also somehow I’m failing because I’m looking at my phone instead of my kid. But also, we want kids to have independent time, and not need constant input. It really feels like you just can’t win sometimes. And being able to take a step back and really focus on what need is this meeting? And if it’s ours, and if it is helping me be more present and connected, that’s a win. When I make dinner in the evening, my kid is often having screen time, and I will put in an AirPod and listen to a podcast, often Burnt Toast, and that’s my decompression. Because I come home straight from work and other things. I’m not getting much time to really decompress.VirginiaYou need that airlock time, where you can decompress and then be ready to be present at dinner.I’m sure I’ve told you this before, but I reported a piece on screen time for Parents Magazine, probably almost 10 years ago at this point, because I think my older child was three or four. And I interviewed this Harvard researcher, this older white man, and I gave him this the dinner time example. I said, I’m cooking dinner. My kid is watching Peppa Pig so that I can cook dinner, and take a breath. And then we eat dinner together. And he said, “Why don’t you involve her in cooking dinner? Why don’t you give her a bag of flour to play with while you cook dinner?”AshOf all the things!VirginiaAnd I said to him: Because it’s 5pm on a Wednesday and who’s coming to clean the flour off the ceiling?AshA bag of flour. Of all the things to go to! VirginiaHe was like, “kids love to make a happy mess in the kitchen!” I was like, well I don’t love that. And it was just exactly that. My need didn’t matter to him at all. He was like, “h, well, if you just want to pacify your children…” I was like, I do, yes, in that moment.AshWell, and I think that’s another part of it is that someone says it to us like that, and we’re like, “well, I can’t say yes,” right? But in the moment, yeah, there are times where it’s like, I need you to be quiet. And as hard as this can be to think, sometimes it’s like right now, I need you to be quiet and convenient because of the situation we’re in. And that doesn’t mean we’re constantly expecting that of them, and hopefully that’s not something we’re doing all the time. But if the need is, oh my God, we’re all melting down, and if we don’t eat in the next 15 minutes, we’re going to have a two hour DEFCON1 emergency on our hands, then, yeah, I’m gonna throw Peppa Pig on so that we can all become better regulated humans in the next 15 minutes and not have a hungry meltdown. And that sounds like a much better alternative to me!VirginiaThan flour all over my kitchen on a Wednesday, right? I mean, I’ll never not be mad about it. It’s truly the worst parenting advice I’ve ever received. So thank you for giving us all more space as caregivers to be able to articulate our own needs and articulate what we need to be present. It’s what we can do in the face of  gaps in the care system that leave us holding so much.That said: I think there are some nitty gritty aspects of this that we all struggle wit, so I want to talk about some of the nuts and bolts pieces. One of my biggest struggles is still the question of how much time is too much time? But you argue that time really isn’t the measure we should be using. As you’re saying, that need is going to vary day to day, and all the guidance that’s been telling us, like, 30 minutes at this age, an hour at this age, all of that is not particularly germane to our lives. So can you explain both why time is less what we should fixate on? And then how do I release myself? How do I divest from the screen time diet culture?AshOh man, I wish I had a magic bullet for that one. We’ll see what I can do.When I was writing this and thinking about it and making content about it, I kept thinking about you. Because the original time guidelines that everyone speaks back to—they’re from the AAP. And they have not actually been used in about 10 years, but people still bring them up all the time. The “no time under two” and “up to an hour up to age five” and “one to two hours, five to 12.” And if you really dig in, I was following footnote after footnote for a while, trying to really find where did this actually come from? It’s not based on some study that found that that’s the ideal amount of time. It really came from a desire to find this middle ground of time spent being physically idle. These guidelines are about wanting to avoid childhood obesity.VirginiaOf course.AshIt all comes back, right?VirginiaI should have guessed it.AshAnd so in their original recommendations, the AAP note that partially this is to encourage a balance with physical movement. Which, of course, assumes that if you are not sitting watching TV or using an iPad, that you will be playing volleyball or something.VirginiaYou’ll automatically be outside running around.AshExactly, of course, those are the only options.VirginiaIt also assumes that screen time is never physical. But a lot of kids are very physical when they’re watching screens.AshExactly. And it, of course, immediately also imposes a morality of one of these things is better—moving your body is always better than a screen, which is not always going to be true, right? All these things have nuance in them. But I thought that was so interesting, and it shouldn’t have surprised me, and yet somehow it still did. And of course it is good to find movement that is helpful for you and to give your kids an enjoyment of being outside or moving their bodies, or playing a sport. And putting all of that in opposition to something else they may enjoy, like a screen, really quickly goes to that diet culture piece of “well, how many minutes have you been doing that?” Because now we have to offset it with however many minutes you should be running laps or whatever.So those original recommendations are coming from a place of already trying to mitigate the negatives of sitting and doing something sort of passively leisurely. And in the last 10 years, they’ve moved away from that, and they now recommend what’s called making a family media plan. Which actually I think is way better, because it is much more prioritizing what are you using this for? Can you be doing it together? What can you do? It’s much more reasonable, I think. But many people still go back to those original recommendations, because like you said, it’s a number. It’s simple. Just tell me.VirginiaWe love to grab onto a number and grade ourselves.AshJust tell me how much time so that I can tell myself I’m I’m doing a good job, right? But you know, time is just one piece of information. It can be so specific with what am I using that time to do? If I’m sitting on my computer and doing work for an hour and a half, technically, that is screen time, but it is going to affect me a lot differently than if I’m watching Netflix or scrolling my phone for an hour and a half. I will feel very different after those things. And I think it’s really important to be aware of that, and to make our kids aware of that from an early age, so that they are thinking about more than just, oh, it’s been X amount of minutes. And therefore this is okay or not okay.Because all brains and all screens are different. And so one kid can watch 20 minutes of Paw Patrol, and they’re going to be bouncing off the walls, because, for whatever reason, that’s just a show that’s really stimulating for them. And somebody else can sit and watch an hour and a half of something, and they’ll be completely fine. So if you have a kid that is the first kid, and after 20 minutes, you’re like, oh my god, it’s not even half an hour. This is supposed to be an okay amount. This is how they’re acting. We’re right back to that “something’s wrong. I’m wrong. They’re bad,” as opposed to, “What is this telling me? What’s something we could do differently? Could we try a different show? Could we try maybe having some physical movement before or after, see if that makes a difference?” It just puts us more in a place of being curious to figure out again, how do I make this work for me? What is my need? How do I make it work for us?And not to rattle on too long, but there was a big study done in the UK, involving over 120,000 kids. And they were trying to find what they called “the Goldilocks amount of time.”VirginiaYes. This is fascinating.AshSo it’s the amount of time where benefit starts to wane. Where we are in that “just right”amount. Before that, might still be okay, but after that we’re going to start seeing some negative impacts, particularly when it comes to behavior, for example.What they found in general was that the Goldilocks number tended to be around, I think, an hour and 40 minutes a day. Something around an hour and a half a day. But if you looked at certain types of screens, for computers or TV, it was much higher than that. It was closer to three hours a day before you started seeing some negative impacts. And even for things like smartphones, it was over an hour a day. But what I found so so interesting, is that they looked at both statistical significance, but also what they called “minimally important difference,” which was when you would actually notice these negative changes, subjectively, as a caregiver.So this meant how much would a kid have to be on a screen for their adult at home to actually notice “this is having an impact on you,” regularly. And that amount was over four and a half hours a day on screens.VirginiaBefore caregivers were like, “Okay, this is too much!” And the fact that the statistically significant findings for the minutia of what the researchers looking at is so different from what you as a caregiver are going to actually be thrown by. That was really mind blowing to me.AshRight, And that doesn’t mean that statistical significance isn’t important, necessarily. But we’re talking about real minutiae. And that doesn’t always mean that you will notice any difference in your actual life.Of course, some people are going to hear this and go, “But I don’t want my kid on a screen for four and a half hours.” Sure. That’s completely reasonable. And if your kid is having a hard time after an hour, still reasonable, still important. That’s why we can think less about how many minutes has it been exactly, and more, what am I noticing? Because if I’m coming back to the need and you’re like, okay, I have a meeting and I need an hour, right? If you know, “I cannot have them use their iPad for an hour, because they tend to become a dysregulated mess in 25 minutes,” that’s much more useful information than “Well, it says they’re allowed to have an hour of screen time per day so this should be fine because it’s an hour.”VirginiaRight.AshIt sets you up for more success.VirginiaAnd if you know your kid can handle that hour fine and can, in fact, handle more fine, it doesn’t mean, “well you had an hour of screen time while I was in a meeting so now we can’t watch a show together later to relax together.” You don’t have to take away and be that granular with the math of the screens. You can be like, yeah, we needed an extra hour for this meeting, and we’ll still be able to watch our show later. Because that’s what I notice with my kids. If I start to try to take away from some other screen time, then it’s like, “Oh, god, wait, but that’s the routine I’m used to!” You can’t change it, and that’s fair.AshYes, absolutely. And I would feel that way too, right? If someone were giving me something extra because it was a convenience to them, but then later was like, “oh, well, I have to take that from somewhere.” But they didn’t tell me that. I would be like, Excuse me, that’s weird. That’s not how that works, right? This was a favor to you, right?VirginiaYeah, exactly. I didn’t interrupt your meeting. You’re welcome, Mom.Where the time anxiety does tend to kick in, though, is that so often it’s hard for kids to transition off screens. So then parents think, “Well, it was too much time,” or, “The screen is bad.” This is another very powerful reframing in your work. So walk us through why just because a kid is having a hard time getting off screens doesn’t mean it was too much and it doesn’t mean that screens are evil? AshSo an example I use many times that you can tweak to be whatever thing would come up for your kid is bath time. I think especially when kids are in that sort of toddler, three, four age. When my kid was that age, we had a phase where transitioning to and from the bathtub was very hard. Getting into it was hard. But then getting out of it was hard.VirginiaThey don’t ever want to get in. And then they never want to leave.AshThey never want to get out, right? And in those moments when my kid was really struggling to get out of the bathtub, imagine how it would sound if I was like, “Well, it it’s the bathtub’s fault.” Like it’s the bath’s fault that they are having such a hard time, it’s because of the bubbles, and it smells too good, and I’ve made it too appealing and the water’s too warm. Like, I mean, I sound unhinged, right?Virginia“We’re going to stop bathing you.”AshExactly. We would not say, “Well, we can’t have baths anymore.” Or when we go to the fun playground, and it’s really hard to leave the fun playground, we don’t blame the playground. When we’re in the grocery store and they don’t want to leave whichever aisle, we don’t blame the grocery store. And we also don’t stop taking them to the grocery store. We don’t stop going to playgrounds. We don’t stop having baths. Instead, we make different decisions, right? We try different things. We start a timer. We have a different transition. We talk about it beforehand. We strategize, we try things.VirginiaGive a “Hey, we’re leaving in a few minutes!” so they’re not caught off guard.AshExactly. We talk about it. Hey, last time it was really hard to leave here, we kind of let them know ahead of time, or we race them to the car. We find some way to make it more fun, to make the transition easier, right? We get creative, because we know that, hey, they’re going to have to leave the grocery store. They’re going to have to take baths in a reasonable amount of time as they grow up into their lives. We recognize the skill that’s happening underneath it.And I think with screens, we don’t always see those underlying skills, because we see it as this sort of superfluous thing, right? It’s not needed. It’s not necessary. Well, neither is going to a playground, technically.A lot of what we do is not technically required, but the skill underneath is still there. So when they are struggling with ending screen time, is it really the screen, or is it that it’s hard to stop doing something fun. It’s hard to stop in the middle of something. It’s hard to stop if you have been playing for 20 minutes and you’ve lost every single race and you don’t want to stop when you’ve just felt like you’ve lost over and over again, right? You want one more shot to one more shot, right?People are going to think, “Well, but screens are so much different than those other things.” Yes, a screen is designed differently than a playground or a bath. But we are going to have kids who are navigating a technological and digital world that we are struggle to even imagine, right? We’re seeing glimpses of it, but it’s going to be different than what we’re experiencing now, and we want our kids to be able to navigate that with success. And that comes back to seeing the skills underneath. So when they’re struggling with something like that, taking the screen out of it, and asking yourself, how would I handle this if it were anything else. How would I handle this if it were they’re struggling to leave a friend’s house? I probably wouldn’t blame the friend, and I wouldn’t blame their house, and I wouldn’t blame their boys.VirginiaWe’re never seeing that child again! Ash I would validate and I would tell them, it’s hard. And I would still tell them “we’re ending,” and we would talk about strategies to make it easier next time. And we would get curious and try something, and we would be showing our kids that, “hey, it’s it’s okay to have a hard time doing that thing. It’s okay to have feelings about it. And we’re still gonna do it. We’re still going to end that thing.”Most of the time, the things that we are struggling with when it comes to screens actually boil down to one of three things, I call them the ABCs. It’s either Access, which could be time, or when they’re having it, or how much. Behavior, which you’re kind of bringing up here. And Content, what’s on the screen, what they’re playing, what they what they have access to.And so sometimes we might think that the problem we’re seeing in front of us is a behavior problem, right? I told them to put the screen away. They’re not putting the screen away. That’s a behavior problem. But sometimes it actually could be because it’s an access issue, right? It’s more time than they can really handle at that given moment. Or it could be content, because it’s content that makes it harder to start and stop. So a big part of the book is really figuring out, how do I know what problem I’m even really dealing with here? And then what are some potential things that I can do about it? To try to problem solve, try to make changes and see if this helps, and if it helps, great, keep it. And if not, I can get curious and try something else. And so a lot of it is strategies to try and ways to kind of, you know, backwards engineer what might be going on, to figure out how to make it work for you, how to make it better.VirginiaIt’s so helpful to feel like, okay, there’s always one more thing I can tweak and adjust. Versus “it’s all a failure. We have to throw it out.” That kind of all or nothing thinking that really is never productive. The reason I think it’s so helpful that you draw that parallel with the bath or the play date is it reminds us that there are some kids for whom transitions are just always very difficult—like across the board. So you’re not just seeing a screen time problem. You’re being reminded “My kid is really building skills around transitions. We don’t have them yet.” We hope we will have them at some point. But this is actually an opportunity to work on that, as opposed to a problem. We can actually practice some of these transition skills.AshAnd I really like coming back to the skill, because if we’re thinking of it as a skill, then we’re probably more likely to tell our kids that it’s a skill, too. Because if we’re just thinking of it as like, well, it’s a screen. It’s the screen’s fault, it’s the screen’s fault. Then we might not say those literal words to our kids, but we might say, like, it’s always so hard to turn off the TV. Why is that, right? We’re talking about it as if it’s this sort of amorphous, like it’s only about the television, or it’s only about the iPad, and we’re missing the part of making it clear to our kids that, hey, this is a skill that you’re working on, and we work on this skill in different ways.VirginiaI did some good repair with my kids after reading your book. Because I was definitely falling into the trap of talking about screen addiction. I thought I was saying to them, “It’s not your fault. The screens are programmed to be bad for us in this way” So I thought, I was like at least not blaming them, but being like, we need less screens because they’re so dangerous.But then I read your book, and I was like, oh, that’s not helpful either. And I did have one of my kids saying, “Am I bad because I want to watch screens all the time?” And I was like, oh, that’s too concrete and scary.And again, to draw the parallel with diet culture: It’s just like telling kids sugar is bad, and then they think they’re bad because they like sugar. So I did do some repair. I was like, “I read this book and now I’ve learned that that was not right.” They were like, oh, okay. We’re healing in my house from that, so thank you.AshOh, you’re very welcome, and I’m glad to hear that!I think about those parallels with food all the time, because sometimes it just helps me think, like, wait, would I be wanting to send this message about food or exercise or whatever? And if the answer is no, then how can I tweak it so that I’m sending a message I’d be okay with applying to other things. And I like being able to make those parallels with my kid. In my household right now, we’re practicing flexibility. Flexibility is a skill that we’re working on in so many parts of our lives. And when I say we, I do mean we. Me, everybody is working on this.VirginiaParents can use more flexibility, for sure.AshAbsolutely. And so like, when those moments are coming up, you know, I’m trying to say, like, hey, like, what skill is this right now? Who’s having to be flexible right now? Flexible can be a good thing, right? We might be flexible by saying yes to eating dinner on the couch and watching a TV show. That’s flexibility. Flexibility isn’t just adjust your plans to be more convenient to me, child, so that I can go do something as an adult. And coming back to those skills so they can see, oh, okay, this isn’t actually just about screens. This applies to every part of these of my life, or these different parts of my life, and if I’m working on it here, oh, wow, it feels easier over there. And so they can see that this applies throughout their life, and kind of feel more of that buy in of like, oh, I’m getting better at that. Or that was easier. That was harder. We want them to see that across the board.VirginiaOh, my God, absolutely.Let’s talk about screens and neurodivergence a little bit. So one of my kiddos is neurodivergent, and I can both see how screens are wonderful for them at the end of a school day, when they come home and they’re really depleted. Screen time is the thing they need to rest and regulate. And they love the world building games, which gives them this whole world to control and explore. And there’s so much there that’s wonderful.And, they definitely struggle more than their sibling with this transition piece, with getting off it. One kid will naturally put down the iPad at some point and go outside for a bit, and this kid will not. And it creates more anxiety for parents. Because neurodivergent kids may both need screens—in ways that maybe we’re not totally comfortable with, but need to get comfortable with—and then struggle with the transition piece. So how do you think about this question differently with neurodivergence? Or or is it really the same thing you’re just having to drill in differently?AshI think it is ultimately the same thing, but it certainly is going to feel quite more heightened. And I think especially for certain aspects of neurodivergence, especially, I think it feels really heightened because of some of the ways that they might be discussed, particularly online, when it comes to how they relate to technology. I think about ADHD, we’ll see that a lot. Where I’ll see many things online about, like, “kids with ADHD should never be on a screen. They should never be on a device, because they are so dopamine-seeking.” And I have to just say that I find that to be such an ableist framing. Because with ADHD, we’re talking about a dopamine deficient brain. And I don’t think that we would be having that same conversation about someone needing insulin, right? Like, we wouldn’t be saying, like, oh yeah, nope, they can’t take that insulin. VirginiaThey’re just craving that insulin they need to stay alive.AshA kid seeking a thing that they’re that they are somehow deficient in—that’s not some sort of defiant behavior. VirginiaNo, it’s a pretty adaptive strategy.AshAbsolutely, it is. And we want kids to know that nobody’s brain is good or bad, right? There’s not a good brain or a bad brain. There are all brains are going to have things that are easier or harder. And it’s about learning the brain that you’re in, and what works or doesn’t work for the brain that you’re in.And all brains are different, right? Neurotypical brains and neurodivergent brains within those categories are obviously going to be vastly different. What works for one won’t work for another, and being able to figure out what works for them, instead of just, “because you have this kind of brain, you shouldn’t ever do this thing,” that’s going to set them up for more success. And I think it’s great that you mentioned both how a screen can be so regulating, particularly for neurodivergent brains, and then the double-edged sword of that is that then you have to stop. VirginiaTransition off back into the world.AshSo if the pain point is a transition, what is it really coming from? Is it coming from the executive function piece of “I don’t know how to find a place to stop?” A lot of people, particularly kids ADHD, they often like games that are more open-ended. So they might like something like a Minecraft or an Animal Crossing or the Sims where you can hyperfocus and deep dive into something. But what’s difficult about that is that, you know, if I play Mario Kart, the level ends, it’s a very obvious ending.VirginiaRight? And you can say, “One more level, and we’re done.”AshExactly. We’ve reached the end of the championship. I’m on the podium. I quit now, right?But there’s a never ending series of of tasks with a more open-ended game. And especially if I’m in my hyper focus zone, right? I can just be thinking, like, well, then I can do this and this and this and this and this, right?And I’m adding on to my list, and the last thing I want to do in that moment is get pulled out of it when I’m really feeling like I’m in the zone. So if that’s the kind of transition that’s difficult. And it’s much less about games and more about “how do I stop in the middle of a project?” Because that’s essentially what that is.And that would apply if I’m at school and I’m in the middle of an essay and we’re finishing it up tomorrow. Or I’m trying to decorate a cake, and we’re trying to walk out the door and I have to stop what I’m doing and come back later. So one of the tricks that I have found really helpful is to ask the question of, “How will you know when you’re done?” Or how will you know you’re at a stopping point? What would a stopping point be today? And getting them to sort of even visualize it, or say it out loud, so that they can think about, “Oh, here’s how I basically break down a giant task into smaller pieces,” because that’s essentially what that is.VirginiaThat’s a great tip. Ash“Okay, you have five minutes. What is the last thing you’re going to do today?” Because then it’s concrete in terms of, like, I’m not asking the last thing, and it will take you half an hour, right? I’m at, we have five minutes. What’s the last thing you’re wrapping up? What are you going to do?Then, if it’s someone who’s very focused in this world, and they’re very into that world, then that last thing can also be our transition out of it. As they’re turning it off, the very first thing we’re saying to them is, “So what was that last thing you were doing?”VirginiaOh, that’s nice.AshThen they’re telling it to us, and then we can get curious. We can ask questions. We can get a little into their world to help them transition out of that world. That doesn’t mean that we have to understand what they’re telling us, frankly. It doesn’t mean we have to know all the nuance. But we can show that interest. I think this is also really, really important, because then we are showing them it’s not us versus the screen. We’re not opposing the screen, like it’s the enemy or something. And we’re showing them, “Hey, I can tell you’re interested in this, so I’m interested in it because you are.” Like, I care about you, so I want to know more.VirginiaAnd then they can invite you into their world, which what a lot of neurodivergent kids need. We’re asking them to be part of the larger world all the time. And how nice we can meet them where they are a little more.AshAbsolutely. The other thing I would say is that something I think people don’t always realize, especially if they don’t play games as much, or if they are not neurodivergent and playing games, is they might miss that video games actually are extremely well-accommodated worlds, in terms of accommodating neurodivergence.So thinking about something like ADHD, to go back to that example, it’s like, okay, some really common classroom accommodations for ADHD, from the educator perspective, the accommodations I see a lot are frequent check ins, having a checklist, breaking down a large task into smaller chunks, objectives, having a visual organizer.Well, I think about a video game, and it’s like, okay, if I want to know what I have available to me, I can press the pause menu and see my inventory at any time. If I want to know what I should be doing, because I have forgotten, I can look at a menu and see, like, what’s my objective right now? Or I can bring up the map and it will show me where I supposed to be going. If I start to deviate from what I’m supposed to be doing, the game will often be like, “Hey, don’t forget, you’re supposed to be going over there!” It’ll get me back on task. If I’m trying to make a potion that has eight ingredients, the game will list them all out for me, and it will check them off as I go, so I can visually see how I’m how I’m achieving this task. It does a lot of that accommodation for me. And those accommodations are not as common in the real world, or at least not as easily achieved.And so a lot of neurodivergent kids will succeed easily in these game worlds. And we might think “oh because it’s addicting, or the algorithm, or it’s just because they love it” But there are often these structural design differences that actually make it more accessible to them.And if we notice, oh, wow, they have no problem knowing what to do when they’re playing Zelda, because they just keep checking their objective list all the time or whatever—that’s great information.VirginiaAnd helps us think, how can we do that in real life? AshExactly. We can go to them and say, hey, I noticed you, you seem to check your inventory a lot when you’re playing that game. How do we make it so that when you look in your closet, you can just as easily see what shirts you own. Whatever the thing may be, so that we’re showing them, “hey, bring that into the rest of your world that works for you here.” Let’s make it work for you elsewhere, instead of thinking of it as a reason they’re obsessed with screens, and now we resent the screens for that. Bring that in so that it can benefit the rest of their lives.VirginiaI’m now like, okay, that just reframes something else very important for me. You have such a helpful way of helping us divest from the guilt and the shame and actually look at this in a positive and empowering way for us and our kids. And I’m just so grateful for it. It really is a game changer for me.AshOh, thank you so much. I’m so glad to hear that it was helpful and empowering for you, and I just hope that it can be that for others as well.ButterAshSo my family and I have been lucky enough to spend quite a lot of time in Japan. And one of the wonderful things about Japan is they have a very huge bike culture. I think people think of the Netherlands as Bike cCentral, but Japan kind of rivals them.And they have a particular kind of bike that you cannot get in the United States. It’s called a Mamachari, which is like a portmanteau of mom and chariot. And it’s sort of like a cargo bike, but they are constructed a little differently and have some features that I love. And so when I’ve been in Japan, we are on those bikes. I’m always like, I love this kind of bike. I want this kind of bike for me forever. And my recent Butter has been trying to find something like that that I can have in my day to day life. And I found something recently, and got a lovely step through bike on Facebook Marketplace. VirginiaSo cool! That’s exciting to find on marketplace, too.AshOh yes, having a bike that like I actually enjoy riding, I had my old bike from being a  teenager, and it just was not functional. I was like, “This is not fun.” And now having one that I enjoy, I’m like, oh yes. I feel like a kid again. It’s lovely.VirginiaThat’s a great Butter. My Butter is something both my kids and my pets and I are all really enjoying. I’m gonna drop a link in the chat for you. It is called a floof, and it is basically a human-sized dog bed that I found on Etsy. It’s like, lined with fake fur.AshMy God. I’m looking at it right now.VirginiaIsn’t it hilarious?AshWow. I’m so glad you sent a picture, because that is not what I was picturing?Virginia I can’t describe it accurately. It’s like a cross between a human-sized dog bed and a shopping bag? Sort of? AshYes, yes, wow. It’s like a hot tub.VirginiaIt’s like a hot tub, but no water. You just sit in it. I think they call it a cuddle cave. I don’t understand how to explain it, but it’s the floof. And it’s in our family room. And it’s not inexpensive, but it does basically replace a chair. So if you think of it as a furniture purchase, it’s not so bad. There’s always at least a cat or a dog sleeping in it. Frequently a child is in it. My boyfriend likes to be in it. Everyone gravitates towards it. And you can put pillows in it or a blanket.Neurodivergent people, in particular, really love it, because I think it provides a lot of sensory feedback? And it’s very enclosed and cozy. It’s great for the day we’re having today, which is a very laid back, low demand, watch as much screen as you want, kind of day. So I’ve got one kid bundled into the floof  right now with a bunch of blankets in her iPad, and she’s so happy. AshOh my gosh. Also, it kind of looks like the person is sitting in a giant pita, which I also love.VirginiaThat’s what it is! It’s like a giant pita, but soft and cozy. It’s like being in a pita pocket. And I’m sure there are less expensive versions, this was like, 300 something dollars, so it is an investment. But they’re handmade by some delightful person in the Netherlands.Whenever we have play dates, there are always two or three kids, snuggled up in it together. There’s something extremely addictive about it. I don’t know. I don’t really know how to explain why it’s great, but it’s great.AshOh, that is lovely.VirginiaAll right, well tell obviously, everyone needs to go to their bookstore and get Power On: Managing Screen Time to Benefit the Whole Family. Where else can we find you, Ash? How can we support your work?AshYou can find me on Instagram at the gamer educator, and I also cross post my Instagram posts to Substack, and I’m on Substack as Screen Time Strategies. It’s all the same content, just that way you’re getting it in your inbox without, without having to go to Instagram. So if that’s something that you are trying to maybe move away from, get it via Substack. And my book Power On: Managing Screen Time to Benefit the Whole Family is available starting August 26 is when it fully releases.VirginiaAmazing. Thank you so much. This was really great.AshThank you so much for having me back.The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast! Today, my guest is Ash Brandin of Screen Time Strategies, also know as The Gamer Educator on Instagram. Ash is also the author of a fantastic new book, Power On: Managing Screen Time to Benefit the Whole Family. Ash joined us last year to talk about how our attitudes towards screen time can be…diet-adjacent. I asked them to come back on the podcast this week because a lot of us are heading into back-to-school mode, which in my experience can mean feelingsss about screen routines.              There are A LOT of really powerful reframings in this episode that might blow your mind—and make your parenting just a little bit easier. So give this one a listen and share it with anyone in your life who’s also struggling with kids and screen time.Today’s episode is free but if you value this conversation, please consider supporting our work with a paid subscription. Burnt Toast is 100% reader- and listener-supported. We literally can’t do this without you! PS. You can take 10 percent off Power On, or any book we talk about on the podcast, if you order it from the Burnt Toast Bookshop, along with a copy of Fat Talk! (This also applies if you’ve previously bought Fat Talk from them. Just use the code FATTALK at checkout.)Episode 208 TranscriptVirginiaFor anyone who missed your last episode, can you just quickly tell us who you are and what you do?AshI’m Ash Brandin. I use they/them pronouns.I am a middle school teacher by day, and then with my online presence, I help families and caregivers better understand and manage all things technology—screen time, screens. My goal is to reframe the way that we look at them as caregivers, to find a balance between freaking out about them and allowing total access. To find a way that works for us. VirginiaWe are here today to talk about your brilliant new book, which is called Power On: Managing Screen Time to Benefit the Whole Family. I can’t underscore enough how much everybody needs a copy of this book. I have already turned back to it multiple times since reading it a few months ago. It just really helps ground us in so many aspects of this conversation that we don’t usually have.AshI’m so glad to hear that it’s helpful! If people are new to who I am, I have sort of three central tenets of the work that I do: * Screen time is a social inequity issue. * Screens can be part of our lives without being the center of our lives. * Screens and screen time should benefit whole families.Especially in the last few years, we have seen a trend toward panic around technology and screens and smartphones and social media. I think that there are many reasons to be concerned around technology and its influence, especially with kids. But what’s missing in a lot of those conversations is a sense of empowerment about what families can reasonably do. When we focus solely on the fear, it ends up just putting caregivers in a place of feeling bad.VirginiaYou feel like you’re getting it wrong all the time.AshShame isn’t empowering. No one is like, “Well, I feel terrible about myself, so now I feel equipped to go make a change,” right?Empowerment is what’s missing in so many of those conversations and other books and things that have come out, because it’s way harder. It’s so much harder to talk about what you can really do and reasonably control in a sustainable way. But I’m an educator, and I really firmly believe that if anyone’s in this sort of advice type space, be it online or elsewhere, that they need to be trying to empower and help families instead of just capitalizing on fear.VirginiaWhat I found most powerful is that you really give us permission to say: What need is screen time meeting right now? And this includes caregivers’ needs. So not just “what need is this meeting for my child,” but what need is this meeting for me? I am here recording with you right now because iPads are meeting the need of children have a day off school on a day when I need to work. We won’t be interrupted unless I have to approve a screen time request, which I might in 20 minutes.I got divorced a couple years ago, and my kids get a lot more screen time now. Because they move back and forth between two homes, and each only has one adult in it. Giving myself permission to recognize that I have needs really got me through a lot of adjusting to this new rhythm of our family.AshAbsolutely. And when we’re thinking about what the need is, we also need to know that it’s going to change. So often in parenting, it feels like we have to come up with one set of rules and they have to work for everything in perpetuity without adjustment. That just sets us up for a sense of failure if we’re like, well, I had this magical plan that someone told me was going to work, and it didn’t. So I must be the problem, right? It all comes back to that “well, it’s my fault” place.VirginiaWhich is screens as diet culture.AshAll over again. We’re back at it. It’s just not helpful. If instead, we’re thinking about what is my need right now? Sometimes it’s “I have to work.” And sometimes it’s “my kid is sick and they just need to relax.” Sometimes it’s, as you were alluding to earlier, it’s we’ve all just had a day, right? We’ve been run ragged, and we just need a break, and that need is going to dictate very different things. If my kid is laid up on the couch and throwing up, then what screen time is going to be doing for them is very different than If I’m trying to work and I want them to be reasonably engaged in content and trying to maybe learn something. And that’s fine. Being able to center “this is what I need right now,” or “this is what we need right now,” puts us in a place of feeling like we’re making it work for us. Instead of feeling like we’re always coming up against some rule that we’re not going to quite live up to.VirginiaI’d love to talk about the inequity piece a little more too. As I said, going from a two parent household to a one parent household, which is still a highly privileged environment—but even just that small shift made me realize, wait a second. I think all the screen time guidance is just for typical American nuclear families. Ideally, with a stay at home parent.So can you talk about why so much of the standard guidance doesn’t apply to most of our families?AshIt’s not even just a stay at home parent. It’s assuming that there is always at least one caregiver who is fully able to be present. Mom, default parent, is making dinner, and Dad is relaxing after work and is monitoring what the kids are doing, right? And it’s one of those times where I’m like, have you met a family?VirginiaPeople are seven different places at once. It’s just not that simple.AshIt’s not that simple, right? It’s like, have you spent five minutes in a typical household in the last 10 years? This is not how it’s going, right?So the beginning of the book helps people unlearn and relearn what we may have heard around screens, including what research really does or doesn’t say around screens, and this social inequity piece. Because especially since the onset of COVID, screens are filling in systemic gaps for the vast majority of families.I’m a family with two caregivers in the home. We both work, but we’re both very present caregivers. So we’re definitely kind of a rarity, that we’re very privileged. We’re both around a lot of the time. And we are still using screens to fill some of those gaps.So whether it’s we don’t really have a backyard, or people are in a neighborhood where they can’t send their kids outside, or they don’t have a park or a playground. They don’t have other kids in the neighborhood, or it’s not a safe climate. Or you live in an apartment and you can’t have your neighbors complain for the fifth time that your kids are stomping around and being loud. Whatever it is—a lack of daycare, affordable after school care —those are all gaps. They all have to be filled. And we used to have different ways of filling those gaps, and they’ve slowly become less accessible or less available. So something has to fill them. What ends up often filling them is screens. And I’m not saying that that’s necessarily a good thing. I’d rather live in a world in which everyone is having their needs met accessibly and equitably. But that’s a much harder conversation, and is one that we don’t have very much say in. We participate in that, and we might vote for certain people, but that’s about all we can really do reasonably. So, in the meantime, we have to fill that in with something and so screens are often going to fill that in.Especially if you look at caregivers who have less privilege, who are maybe single caregivers, caregivers of color, people living in poverty—all of those aspects of scarcity impacts their bandwidth. Their capacity as a caregiver is less and spread thinner, and all of that takes away from a caregiver’s ability to be present. And there were some really interesting studies that were done around just the way that having less capacity affects you as a caregiver.And when I saw that data, I thought, well, of course. Of course people are turning to screens because they have nothing else to give from. And when we think of it that way, it’s hard to see that as some sort of personal failure, right? When we see it instead as, oh, this is out of necessity. It reframes the question as “How do I make screens work for me,” as opposed to, “I’m bad for using screens.”VirginiaRight. How do I use screen time to meet these needs and to hopefully build up my capacity so that I can be more present with my kids? I think people think if you’re using a lot of screens, you’re really never present. It’s that stereotype of the parent on the playground staring at their phone, instead of watching the kid play. When maybe the reason we’re at the playground is so my kid can play and I can answer some work emails. That doesn’t mean I’m not present at other points of the day.AshOf course. You’re seeing one moment. I always find that so frustrating. It just really feels like you you cannot win. If I were sitting there staring at my child’s every move in the park, someone would be like, “you’re being a helicopter,” right? And if I look at my phone because I’m trying to make the grocery pickup order—because I would rather my child have time at the playground than we spend our only free hour in the grocery store and having to manage a kid in the grocery store and not having fun together, right? Instead I’m placing a pickup order and they’re getting to run around on the playground. Now also somehow I’m failing because I’m looking at my phone instead of my kid. But also, we want kids to have independent time, and not need constant input. It really feels like you just can’t win sometimes. And being able to take a step back and really focus on what need is this meeting? And if it’s ours, and if it is helping me be more present and connected, that’s a win. When I make dinner in the evening, my kid is often having screen time, and I will put in an AirPod and listen to a podcast, often Burnt Toast, and that’s my decompression. Because I come home straight from work and other things. I’m not getting much time to really decompress.VirginiaYou need that airlock time, where you can decompress and then be ready to be present at dinner.I’m sure I’ve told you this before, but I reported a piece on screen time for Parents Magazine, probably almost 10 years ago at this point, because I think my older child was three or four. And I interviewed this Harvard researcher, this older white man, and I gave him this the dinner time example. I said, I’m cooking dinner. My kid is watching Peppa Pig so that I can cook dinner, and take a breath. And then we eat dinner together. And he said, “Why don’t you involve her in cooking dinner? Why don’t you give her a bag of flour to play with while you cook dinner?”AshOf all the things!VirginiaAnd I said to him: Because it’s 5pm on a Wednesday and who’s coming to clean the flour off the ceiling?AshA bag of flour. Of all the things to go to! VirginiaHe was like, “kids love to make a happy mess in the kitchen!” I was like, well I don’t love that. And it was just exactly that. My need didn’t matter to him at all. He was like, “h, well, if you just want to pacify your children…” I was like, I do, yes, in that moment.AshWell, and I think that’s another part of it is that someone says it to us like that, and we’re like, “well, I can’t say yes,” right? But in the moment, yeah, there are times where it’s like, I need you to be quiet. And as hard as this can be to think, sometimes it’s like right now, I need you to be quiet and convenient because of the situation we’re in. And that doesn’t mean we’re constantly expecting that of them, and hopefully that’s not something we’re doing all the time. But if the need is, oh my God, we’re all melting down, and if we don’t eat in the next 15 minutes, we’re going to have a two hour DEFCON1 emergency on our hands, then, yeah, I’m gonna throw Peppa Pig on so that we can all become better regulated humans in the next 15 minutes and not have a hungry meltdown. And that sounds like a much better alternative to me!VirginiaThan flour all over my kitchen on a Wednesday, right? I mean, I’ll never not be mad about it. It’s truly the worst parenting advice I’ve ever received. So thank you for giving us all more space as caregivers to be able to articulate our own needs and articulate what we need to be present. It’s what we can do in the face of  gaps in the care system that leave us holding so much.That said: I think there are some nitty gritty aspects of this that we all struggle wit, so I want to talk about some of the nuts and bolts pieces. One of my biggest struggles is still the question of how much time is too much time? But you argue that time really isn’t the measure we should be using. As you’re saying, that need is going to vary day to day, and all the guidance that’s been telling us, like, 30 minutes at this age, an hour at this age, all of that is not particularly germane to our lives. So can you explain both why time is less what we should fixate on? And then how do I release myself? How do I divest from the screen time diet culture?AshOh man, I wish I had a magic bullet for that one. We’ll see what I can do.When I was writing this and thinking about it and making content about it, I kept thinking about you. Because the original time guidelines that everyone speaks back to—they’re from the AAP. And they have not actually been used in about 10 years, but people still bring them up all the time. The “no time under two” and “up to an hour up to age five” and “one to two hours, five to 12.” And if you really dig in, I was following footnote after footnote for a while, trying to really find where did this actually come from? It’s not based on some study that found that that’s the ideal amount of time. It really came from a desire to find this middle ground of time spent being physically idle. These guidelines are about wanting to avoid childhood obesity.VirginiaOf course.AshIt all comes back, right?VirginiaI should have guessed it.AshAnd so in their original recommendations, the AAP note that partially this is to encourage a balance with physical movement. Which, of course, assumes that if you are not sitting watching TV or using an iPad, that you will be playing volleyball or something.VirginiaYou’ll automatically be outside running around.AshExactly, of course, those are the only options.VirginiaIt also assumes that screen time is never physical. But a lot of kids are very physical when they’re watching screens.AshExactly. And it, of course, immediately also imposes a morality of one of these things is better—moving your body is always better than a screen, which is not always going to be true, right? All these things have nuance in them. But I thought that was so interesting, and it shouldn’t have surprised me, and yet somehow it still did. And of course it is good to find movement that is helpful for you and to give your kids an enjoyment of being outside or moving their bodies, or playing a sport. And putting all of that in opposition to something else they may enjoy, like a screen, really quickly goes to that diet culture piece of “well, how many minutes have you been doing that?” Because now we have to offset it with however many minutes you should be running laps or whatever.So those original recommendations are coming from a place of already trying to mitigate the negatives of sitting and doing something sort of passively leisurely. And in the last 10 years, they’ve moved away from that, and they now recommend what’s called making a family media plan. Which actually I think is way better, because it is much more prioritizing what are you using this for? Can you be doing it together? What can you do? It’s much more reasonable, I think. But many people still go back to those original recommendations, because like you said, it’s a number. It’s simple. Just tell me.VirginiaWe love to grab onto a number and grade ourselves.AshJust tell me how much time so that I can tell myself I’m I’m doing a good job, right? But you know, time is just one piece of information. It can be so specific with what am I using that time to do? If I’m sitting on my computer and doing work for an hour and a half, technically, that is screen time, but it is going to affect me a lot differently than if I’m watching Netflix or scrolling my phone for an hour and a half. I will feel very different after those things. And I think it’s really important to be aware of that, and to make our kids aware of that from an early age, so that they are thinking about more than just, oh, it’s been X amount of minutes. And therefore this is okay or not okay.Because all brains and all screens are different. And so one kid can watch 20 minutes of Paw Patrol, and they’re going to be bouncing off the walls, because, for whatever reason, that’s just a show that’s really stimulating for them. And somebody else can sit and watch an hour and a half of something, and they’ll be completely fine. So if you have a kid that is the first kid, and after 20 minutes, you’re like, oh my god, it’s not even half an hour. This is supposed to be an okay amount. This is how they’re acting. We’re right back to that “something’s wrong. I’m wrong. They’re bad,” as opposed to, “What is this telling me? What’s something we could do differently? Could we try a different show? Could we try maybe having some physical movement before or after, see if that makes a difference?” It just puts us more in a place of being curious to figure out again, how do I make this work for me? What is my need? How do I make it work for us?And not to rattle on too long, but there was a big study done in the UK, involving over 120,000 kids. And they were trying to find what they called “the Goldilocks amount of time.”VirginiaYes. This is fascinating.AshSo it’s the amount of time where benefit starts to wane. Where we are in that “just right”amount. Before that, might still be okay, but after that we’re going to start seeing some negative impacts, particularly when it comes to behavior, for example.What they found in general was that the Goldilocks number tended to be around, I think, an hour and 40 minutes a day. Something around an hour and a half a day. But if you looked at certain types of screens, for computers or TV, it was much higher than that. It was closer to three hours a day before you started seeing some negative impacts. And even for things like smartphones, it was over an hour a day. But what I found so so interesting, is that they looked at both statistical significance, but also what they called “minimally important difference,” which was when you would actually notice these negative changes, subjectively, as a caregiver.So this meant how much would a kid have to be on a screen for their adult at home to actually notice “this is having an impact on you,” regularly. And that amount was over four and a half hours a day on screens.VirginiaBefore caregivers were like, “Okay, this is too much!” And the fact that the statistically significant findings for the minutia of what the researchers looking at is so different from what you as a caregiver are going to actually be thrown by. That was really mind blowing to me.AshRight, And that doesn’t mean that statistical significance isn’t important, necessarily. But we’re talking about real minutiae. And that doesn’t always mean that you will notice any difference in your actual life.Of course, some people are going to hear this and go, “But I don’t want my kid on a screen for four and a half hours.” Sure. That’s completely reasonable. And if your kid is having a hard time after an hour, still reasonable, still important. That’s why we can think less about how many minutes has it been exactly, and more, what am I noticing? Because if I’m coming back to the need and you’re like, okay, I have a meeting and I need an hour, right? If you know, “I cannot have them use their iPad for an hour, because they tend to become a dysregulated mess in 25 minutes,” that’s much more useful information than “Well, it says they’re allowed to have an hour of screen time per day so this should be fine because it’s an hour.”VirginiaRight.AshIt sets you up for more success.VirginiaAnd if you know your kid can handle that hour fine and can, in fact, handle more fine, it doesn’t mean, “well you had an hour of screen time while I was in a meeting so now we can’t watch a show together later to relax together.” You don’t have to take away and be that granular with the math of the screens. You can be like, yeah, we needed an extra hour for this meeting, and we’ll still be able to watch our show later. Because that’s what I notice with my kids. If I start to try to take away from some other screen time, then it’s like, “Oh, god, wait, but that’s the routine I’m used to!” You can’t change it, and that’s fair.AshYes, absolutely. And I would feel that way too, right? If someone were giving me something extra because it was a convenience to them, but then later was like, “oh, well, I have to take that from somewhere.” But they didn’t tell me that. I would be like, Excuse me, that’s weird. That’s not how that works, right? This was a favor to you, right?VirginiaYeah, exactly. I didn’t interrupt your meeting. You’re welcome, Mom.Where the time anxiety does tend to kick in, though, is that so often it’s hard for kids to transition off screens. So then parents think, “Well, it was too much time,” or, “The screen is bad.” This is another very powerful reframing in your work. So walk us through why just because a kid is having a hard time getting off screens doesn’t mean it was too much and it doesn’t mean that screens are evil? AshSo an example I use many times that you can tweak to be whatever thing would come up for your kid is bath time. I think especially when kids are in that sort of toddler, three, four age. When my kid was that age, we had a phase where transitioning to and from the bathtub was very hard. Getting into it was hard. But then getting out of it was hard.VirginiaThey don’t ever want to get in. And then they never want to leave.AshThey never want to get out, right? And in those moments when my kid was really struggling to get out of the bathtub, imagine how it would sound if I was like, “Well, it it’s the bathtub’s fault.” Like it’s the bath’s fault that they are having such a hard time, it’s because of the bubbles, and it smells too good, and I’ve made it too appealing and the water’s too warm. Like, I mean, I sound unhinged, right?Virginia“We’re going to stop bathing you.”AshExactly. We would not say, “Well, we can’t have baths anymore.” Or when we go to the fun playground, and it’s really hard to leave the fun playground, we don’t blame the playground. When we’re in the grocery store and they don’t want to leave whichever aisle, we don’t blame the grocery store. And we also don’t stop taking them to the grocery store. We don’t stop going to playgrounds. We don’t stop having baths. Instead, we make different decisions, right? We try different things. We start a timer. We have a different transition. We talk about it beforehand. We strategize, we try things.VirginiaGive a “Hey, we’re leaving in a few minutes!” so they’re not caught off guard.AshExactly. We talk about it. Hey, last time it was really hard to leave here, we kind of let them know ahead of time, or we race them to the car. We find some way to make it more fun, to make the transition easier, right? We get creative, because we know that, hey, they’re going to have to leave the grocery store. They’re going to have to take baths in a reasonable amount of time as they grow up into their lives. We recognize the skill that’s happening underneath it.And I think with screens, we don’t always see those underlying skills, because we see it as this sort of superfluous thing, right? It’s not needed. It’s not necessary. Well, neither is going to a playground, technically.A lot of what we do is not technically required, but the skill underneath is still there. So when they are struggling with ending screen time, is it really the screen, or is it that it’s hard to stop doing something fun. It’s hard to stop in the middle of something. It’s hard to stop if you have been playing for 20 minutes and you’ve lost every single race and you don’t want to stop when you’ve just felt like you’ve lost over and over again, right? You want one more shot to one more shot, right?People are going to think, “Well, but screens are so much different than those other things.” Yes, a screen is designed differently than a playground or a bath. But we are going to have kids who are navigating a technological and digital world that we are struggle to even imagine, right? We’re seeing glimpses of it, but it’s going to be different than what we’re experiencing now, and we want our kids to be able to navigate that with success. And that comes back to seeing the skills underneath. So when they’re struggling with something like that, taking the screen out of it, and asking yourself, how would I handle this if it were anything else. How would I handle this if it were they’re struggling to leave a friend’s house? I probably wouldn’t blame the friend, and I wouldn’t blame their house, and I wouldn’t blame their boys.VirginiaWe’re never seeing that child again! Ash I would validate and I would tell them, it’s hard. And I would still tell them “we’re ending,” and we would talk about strategies to make it easier next time. And we would get curious and try something, and we would be showing our kids that, “hey, it’s it’s okay to have a hard time doing that thing. It’s okay to have feelings about it. And we’re still gonna do it. We’re still going to end that thing.”Most of the time, the things that we are struggling with when it comes to screens actually boil down to one of three things, I call them the ABCs. It’s either Access, which could be time, or when they’re having it, or how much. Behavior, which you’re kind of bringing up here. And Content, what’s on the screen, what they’re playing, what they what they have access to.And so sometimes we might think that the problem we’re seeing in front of us is a behavior problem, right? I told them to put the screen away. They’re not putting the screen away. That’s a behavior problem. But sometimes it actually could be because it’s an access issue, right? It’s more time than they can really handle at that given moment. Or it could be content, because it’s content that makes it harder to start and stop. So a big part of the book is really figuring out, how do I know what problem I’m even really dealing with here? And then what are some potential things that I can do about it? To try to problem solve, try to make changes and see if this helps, and if it helps, great, keep it. And if not, I can get curious and try something else. And so a lot of it is strategies to try and ways to kind of, you know, backwards engineer what might be going on, to figure out how to make it work for you, how to make it better.VirginiaIt’s so helpful to feel like, okay, there’s always one more thing I can tweak and adjust. Versus “it’s all a failure. We have to throw it out.” That kind of all or nothing thinking that really is never productive. The reason I think it’s so helpful that you draw that parallel with the bath or the play date is it reminds us that there are some kids for whom transitions are just always very difficult—like across the board. So you’re not just seeing a screen time problem. You’re being reminded “My kid is really building skills around transitions. We don’t have them yet.” We hope we will have them at some point. But this is actually an opportunity to work on that, as opposed to a problem. We can actually practice some of these transition skills.AshAnd I really like coming back to the skill, because if we’re thinking of it as a skill, then we’re probably more likely to tell our kids that it’s a skill, too. Because if we’re just thinking of it as like, well, it’s a screen. It’s the screen’s fault, it’s the screen’s fault. Then we might not say those literal words to our kids, but we might say, like, it’s always so hard to turn off the TV. Why is that, right? We’re talking about it as if it’s this sort of amorphous, like it’s only about the television, or it’s only about the iPad, and we’re missing the part of making it clear to our kids that, hey, this is a skill that you’re working on, and we work on this skill in different ways.VirginiaI did some good repair with my kids after reading your book. Because I was definitely falling into the trap of talking about screen addiction. I thought I was saying to them, “It’s not your fault. The screens are programmed to be bad for us in this way” So I thought, I was like at least not blaming them, but being like, we need less screens because they’re so dangerous.But then I read your book, and I was like, oh, that’s not helpful either. And I did have one of my kids saying, “Am I bad because I want to watch screens all the time?” And I was like, oh, that’s too concrete and scary.And again, to draw the parallel with diet culture: It’s just like telling kids sugar is bad, and then they think they’re bad because they like sugar. So I did do some repair. I was like, “I read this book and now I’ve learned that that was not right.” They were like, oh, okay. We’re healing in my house from that, so thank you.AshOh, you’re very welcome, and I’m glad to hear that!I think about those parallels with food all the time, because sometimes it just helps me think, like, wait, would I be wanting to send this message about food or exercise or whatever? And if the answer is no, then how can I tweak it so that I’m sending a message I’d be okay with applying to other things. And I like being able to make those parallels with my kid. In my household right now, we’re practicing flexibility. Flexibility is a skill that we’re working on in so many parts of our lives. And when I say we, I do mean we. Me, everybody is working on this.VirginiaParents can use more flexibility, for sure.AshAbsolutely. And so like, when those moments are coming up, you know, I’m trying to say, like, hey, like, what skill is this right now? Who’s having to be flexible right now? Flexible can be a good thing, right? We might be flexible by saying yes to eating dinner on the couch and watching a TV show. That’s flexibility. Flexibility isn’t just adjust your plans to be more convenient to me, child, so that I can go do something as an adult. And coming back to those skills so they can see, oh, okay, this isn’t actually just about screens. This applies to every part of these of my life, or these different parts of my life, and if I’m working on it here, oh, wow, it feels easier over there. And so they can see that this applies throughout their life, and kind of feel more of that buy in of like, oh, I’m getting better at that. Or that was easier. That was harder. We want them to see that across the board.VirginiaOh, my God, absolutely.Let’s talk about screens and neurodivergence a little bit. So one of my kiddos is neurodivergent, and I can both see how screens are wonderful for them at the end of a school day, when they come home and they’re really depleted. Screen time is the thing they need to rest and regulate. And they love the world building games, which gives them this whole world to control and explore. And there’s so much there that’s wonderful.And, they definitely struggle more than their sibling with this transition piece, with getting off it. One kid will naturally put down the iPad at some point and go outside for a bit, and this kid will not. And it creates more anxiety for parents. Because neurodivergent kids may both need screens—in ways that maybe we’re not totally comfortable with, but need to get comfortable with—and then struggle with the transition piece. So how do you think about this question differently with neurodivergence? Or or is it really the same thing you’re just having to drill in differently?AshI think it is ultimately the same thing, but it certainly is going to feel quite more heightened. And I think especially for certain aspects of neurodivergence, especially, I think it feels really heightened because of some of the ways that they might be discussed, particularly online, when it comes to how they relate to technology. I think about ADHD, we’ll see that a lot. Where I’ll see many things online about, like, “kids with ADHD should never be on a screen. They should never be on a device, because they are so dopamine-seeking.” And I have to just say that I find that to be such an ableist framing. Because with ADHD, we’re talking about a dopamine deficient brain. And I don’t think that we would be having that same conversation about someone needing insulin, right? Like, we wouldn’t be saying, like, oh yeah, nope, they can’t take that insulin. VirginiaThey’re just craving that insulin they need to stay alive.AshA kid seeking a thing that they’re that they are somehow deficient in—that’s not some sort of defiant behavior. VirginiaNo, it’s a pretty adaptive strategy.AshAbsolutely, it is. And we want kids to know that nobody’s brain is good or bad, right? There’s not a good brain or a bad brain. There are all brains are going to have things that are easier or harder. And it’s about learning the brain that you’re in, and what works or doesn’t work for the brain that you’re in.And all brains are different, right? Neurotypical brains and neurodivergent brains within those categories are obviously going to be vastly different. What works for one won’t work for another, and being able to figure out what works for them, instead of just, “because you have this kind of brain, you shouldn’t ever do this thing,” that’s going to set them up for more success. And I think it’s great that you mentioned both how a screen can be so regulating, particularly for neurodivergent brains, and then the double-edged sword of that is that then you have to stop. VirginiaTransition off back into the world.AshSo if the pain point is a transition, what is it really coming from? Is it coming from the executive function piece of “I don’t know how to find a place to stop?” A lot of people, particularly kids ADHD, they often like games that are more open-ended. So they might like something like a Minecraft or an Animal Crossing or the Sims where you can hyperfocus and deep dive into something. But what’s difficult about that is that, you know, if I play Mario Kart, the level ends, it’s a very obvious ending.VirginiaRight? And you can say, “One more level, and we’re done.”AshExactly. We’ve reached the end of the championship. I’m on the podium. I quit now, right?But there’s a never ending series of of tasks with a more open-ended game. And especially if I’m in my hyper focus zone, right? I can just be thinking, like, well, then I can do this and this and this and this and this, right?And I’m adding on to my list, and the last thing I want to do in that moment is get pulled out of it when I’m really feeling like I’m in the zone. So if that’s the kind of transition that’s difficult. And it’s much less about games and more about “how do I stop in the middle of a project?” Because that’s essentially what that is.And that would apply if I’m at school and I’m in the middle of an essay and we’re finishing it up tomorrow. Or I’m trying to decorate a cake, and we’re trying to walk out the door and I have to stop what I’m doing and come back later. So one of the tricks that I have found really helpful is to ask the question of, “How will you know when you’re done?” Or how will you know you’re at a stopping point? What would a stopping point be today? And getting them to sort of even visualize it, or say it out loud, so that they can think about, “Oh, here’s how I basically break down a giant task into smaller pieces,” because that’s essentially what that is.VirginiaThat’s a great tip. Ash“Okay, you have five minutes. What is the last thing you’re going to do today?” Because then it’s concrete in terms of, like, I’m not asking the last thing, and it will take you half an hour, right? I’m at, we have five minutes. What’s the last thing you’re wrapping up? What are you going to do?Then, if it’s someone who’s very focused in this world, and they’re very into that world, then that last thing can also be our transition out of it. As they’re turning it off, the very first thing we’re saying to them is, “So what was that last thing you were doing?”VirginiaOh, that’s nice.AshThen they’re telling it to us, and then we can get curious. We can ask questions. We can get a little into their world to help them transition out of that world. That doesn’t mean that we have to understand what they’re telling us, frankly. It doesn’t mean we have to know all the nuance. But we can show that interest. I think this is also really, really important, because then we are showing them it’s not us versus the screen. We’re not opposing the screen, like it’s the enemy or something. And we’re showing them, “Hey, I can tell you’re interested in this, so I’m interested in it because you are.” Like, I care about you, so I want to know more.VirginiaAnd then they can invite you into their world, which what a lot of neurodivergent kids need. We’re asking them to be part of the larger world all the time. And how nice we can meet them where they are a little more.AshAbsolutely. The other thing I would say is that something I think people don’t always realize, especially if they don’t play games as much, or if they are not neurodivergent and playing games, is they might miss that video games actually are extremely well-accommodated worlds, in terms of accommodating neurodivergence.So thinking about something like ADHD, to go back to that example, it’s like, okay, some really common classroom accommodations for ADHD, from the educator perspective, the accommodations I see a lot are frequent check ins, having a checklist, breaking down a large task into smaller chunks, objectives, having a visual organizer.Well, I think about a video game, and it’s like, okay, if I want to know what I have available to me, I can press the pause menu and see my inventory at any time. If I want to know what I should be doing, because I have forgotten, I can look at a menu and see, like, what’s my objective right now? Or I can bring up the map and it will show me where I supposed to be going. If I start to deviate from what I’m supposed to be doing, the game will often be like, “Hey, don’t forget, you’re supposed to be going over there!” It’ll get me back on task. If I’m trying to make a potion that has eight ingredients, the game will list them all out for me, and it will check them off as I go, so I can visually see how I’m how I’m achieving this task. It does a lot of that accommodation for me. And those accommodations are not as common in the real world, or at least not as easily achieved.And so a lot of neurodivergent kids will succeed easily in these game worlds. And we might think “oh because it’s addicting, or the algorithm, or it’s just because they love it” But there are often these structural design differences that actually make it more accessible to them.And if we notice, oh, wow, they have no problem knowing what to do when they’re playing Zelda, because they just keep checking their objective list all the time or whatever—that’s great information.VirginiaAnd helps us think, how can we do that in real life? AshExactly. We can go to them and say, hey, I noticed you, you seem to check your inventory a lot when you’re playing that game. How do we make it so that when you look in your closet, you can just as easily see what shirts you own. Whatever the thing may be, so that we’re showing them, “hey, bring that into the rest of your world that works for you here.” Let’s make it work for you elsewhere, instead of thinking of it as a reason they’re obsessed with screens, and now we resent the screens for that. Bring that in so that it can benefit the rest of their lives.VirginiaI’m now like, okay, that just reframes something else very important for me. You have such a helpful way of helping us divest from the guilt and the shame and actually look at this in a positive and empowering way for us and our kids. And I’m just so grateful for it. It really is a game changer for me.AshOh, thank you so much. I’m so glad to hear that it was helpful and empowering for you, and I just hope that it can be that for others as well.ButterAshSo my family and I have been lucky enough to spend quite a lot of time in Japan. And one of the wonderful things about Japan is they have a very huge bike culture. I think people think of the Netherlands as Bike cCentral, but Japan kind of rivals them.And they have a particular kind of bike that you cannot get in the United States. It’s called a Mamachari, which is like a portmanteau of mom and chariot. And it’s sort of like a cargo bike, but they are constructed a little differently and have some features that I love. And so when I’ve been in Japan, we are on those bikes. I’m always like, I love this kind of bike. I want this kind of bike for me forever. And my recent Butter has been trying to find something like that that I can have in my day to day life. And I found something recently, and got a lovely step through bike on Facebook Marketplace. VirginiaSo cool! That’s exciting to find on marketplace, too.AshOh yes, having a bike that like I actually enjoy riding, I had my old bike from being a  teenager, and it just was not functional. I was like, “This is not fun.” And now having one that I enjoy, I’m like, oh yes. I feel like a kid again. It’s lovely.VirginiaThat’s a great Butter. My Butter is something both my kids and my pets and I are all really enjoying. I’m gonna drop a link in the chat for you. It is called a floof, and it is basically a human-sized dog bed that I found on Etsy. It’s like, lined with fake fur.AshMy God. I’m looking at it right now.VirginiaIsn’t it hilarious?AshWow. I’m so glad you sent a picture, because that is not what I was picturing?Virginia I can’t describe it accurately. It’s like a cross between a human-sized dog bed and a shopping bag? Sort of? AshYes, yes, wow. It’s like a hot tub.VirginiaIt’s like a hot tub, but no water. You just sit in it. I think they call it a cuddle cave. I don’t understand how to explain it, but it’s the floof. And it’s in our family room. And it’s not inexpensive, but it does basically replace a chair. So if you think of it as a furniture purchase, it’s not so bad. There’s always at least a cat or a dog sleeping in it. Frequently a child is in it. My boyfriend likes to be in it. Everyone gravitates towards it. And you can put pillows in it or a blanket.Neurodivergent people, in particular, really love it, because I think it provides a lot of sensory feedback? And it’s very enclosed and cozy. It’s great for the day we’re having today, which is a very laid back, low demand, watch as much screen as you want, kind of day. So I’ve got one kid bundled into the floof  right now with a bunch of blankets in her iPad, and she’s so happy. AshOh my gosh. Also, it kind of looks like the person is sitting in a giant pita, which I also love.VirginiaThat’s what it is! It’s like a giant pita, but soft and cozy. It’s like being in a pita pocket. And I’m sure there are less expensive versions, this was like, 300 something dollars, so it is an investment. But they’re handmade by some delightful person in the Netherlands.Whenever we have play dates, there are always two or three kids, snuggled up in it together. There’s something extremely addictive about it. I don’t know. I don’t really know how to explain why it’s great, but it’s great.AshOh, that is lovely.VirginiaAll right, well tell obviously, everyone needs to go to their bookstore and get Power On: Managing Screen Time to Benefit the Whole Family. Where else can we find you, Ash? How can we support your work?AshYou can find me on Instagram at the gamer educator, and I also cross post my Instagram posts to Substack, and I’m on Substack as Screen Time Strategies. It’s all the same content, just that way you’re getting it in your inbox without, without having to go to Instagram. So if that’s something that you are trying to maybe move away from, get it via Substack. And my book Power On: Managing Screen Time to Benefit the Whole Family is available starting August 26 is when it fully releases.VirginiaAmazing. Thank you so much. This was really great.AshThank you so much for having me back.The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <itunes:episode>209</itunes:episode>
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      <title>[PREVIEW] The Mel Robbins Cult of High Fives</title>
      <description><![CDATA[<p>You’re listening to Burnt Toast! <strong>We are </strong><strong><a href="https://patreon.com/cw/virginiasolesmith" target="_blank">Virginia Sole-Smith</a></strong><strong> and </strong><strong><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a></strong><strong>.</strong></p><p>For our last August hiatus episode, we’re looking back at <a href="https://patreon.com/posts/140044944" target="_blank">a conversation </a>we ran back in February of this year — exploring the work of attorney turned self-help guru Mel Robbins.</p><p>Did Mel steal the concept of “let them?” </p><p>Is she just Andrew Huberman for the “We Can Do Hard Things” crowd? </p><p>Is high-fiving yourself in the mirror every morning a diet? </p><p>As you’ll hear, Corinne and I didn’t totally agree… until we did. Let’s get into it.</p><p><strong>To hear our discussion, you’ll need to be a </strong><strong><a href="http://patreon.com/virginiasolesmith" target="_blank">paid Burnt Toast subscriber</a></strong><strong>. Subscriptions are $7 per month or $70 for the year.</strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 21 Aug 2025 09:00:35 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p>You’re listening to Burnt Toast! <strong>We are </strong><strong><a href="https://patreon.com/cw/virginiasolesmith" target="_blank">Virginia Sole-Smith</a></strong><strong> and </strong><strong><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a></strong><strong>.</strong></p><p>For our last August hiatus episode, we’re looking back at <a href="https://patreon.com/posts/140044944" target="_blank">a conversation </a>we ran back in February of this year — exploring the work of attorney turned self-help guru Mel Robbins.</p><p>Did Mel steal the concept of “let them?” </p><p>Is she just Andrew Huberman for the “We Can Do Hard Things” crowd? </p><p>Is high-fiving yourself in the mirror every morning a diet? </p><p>As you’ll hear, Corinne and I didn’t totally agree… until we did. Let’s get into it.</p><p><strong>To hear our discussion, you’ll need to be a </strong><strong><a href="http://patreon.com/virginiasolesmith" target="_blank">paid Burnt Toast subscriber</a></strong><strong>. Subscriptions are $7 per month or $70 for the year.</strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] The Mel Robbins Cult of High Fives</itunes:title>
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      <itunes:summary>You’re listening to Burnt Toast! We are Virginia Sole-Smith and Corinne Fay.For our last August hiatus episode, we’re looking back at a conversation we ran back in February of this year — exploring the work of attorney turned self-help guru Mel Robbins.Did Mel steal the concept of “let them?” Is she just Andrew Huberman for the “We Can Do Hard Things” crowd? Is high-fiving yourself in the mirror every morning a diet? As you’ll hear, Corinne and I didn’t totally agree… until we did. Let’s get into it.To hear our discussion, you’ll need to be a paid Burnt Toast subscriber. Subscriptions are $7 per month or $70 for the year.</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast! We are Virginia Sole-Smith and Corinne Fay.For our last August hiatus episode, we’re looking back at a conversation we ran back in February of this year — exploring the work of attorney turned self-help guru Mel Robbins.Did Mel steal the concept of “let them?” Is she just Andrew Huberman for the “We Can Do Hard Things” crowd? Is high-fiving yourself in the mirror every morning a diet? As you’ll hear, Corinne and I didn’t totally agree… until we did. Let’s get into it.To hear our discussion, you’ll need to be a paid Burnt Toast subscriber. Subscriptions are $7 per month or $70 for the year.</itunes:subtitle>
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      <itunes:episode>207</itunes:episode>
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      <title>[PREVIEW] When Parenting Influencers Slide to the Right</title>
      <description><![CDATA[<p><strong>Welcome to Indulgence Gospel After Dark! We are </strong><strong><a href="https://patreon.com/cw/virginiasolesmith" target="_blank">Virginia Sole-Smith</a></strong><strong> and </strong><strong><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a></strong><strong>.</strong></p><h3>Today, we’re going to revisit <a href="https://patreon.com/posts/140394914" target="_blank">our conversation </a>about Emily Oster, and her evolving views on kids, weight and health.</h3><p><a href="https://patreon.com/posts/140394914" target="_blank">This episode </a>first aired in November 2024, right after the presidential election. We’re now 8 months into Trump’s second term, and continuing to grapple with how America has slid to the right. So the story of a public health advocate and scholar who is now aligned with conservative media feels incredibly timely—especially because many of you are starting back at school this month, and Emily’s take on school lunches is particularly complex. That said, we also want to hold space for how much Emily’s work has meant to so many of us (including Virginia!).</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 14 Aug 2025 09:01:49 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Welcome to Indulgence Gospel After Dark! We are </strong><strong><a href="https://patreon.com/cw/virginiasolesmith" target="_blank">Virginia Sole-Smith</a></strong><strong> and </strong><strong><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a></strong><strong>.</strong></p><h3>Today, we’re going to revisit <a href="https://patreon.com/posts/140394914" target="_blank">our conversation </a>about Emily Oster, and her evolving views on kids, weight and health.</h3><p><a href="https://patreon.com/posts/140394914" target="_blank">This episode </a>first aired in November 2024, right after the presidential election. We’re now 8 months into Trump’s second term, and continuing to grapple with how America has slid to the right. So the story of a public health advocate and scholar who is now aligned with conservative media feels incredibly timely—especially because many of you are starting back at school this month, and Emily’s take on school lunches is particularly complex. That said, we also want to hold space for how much Emily’s work has meant to so many of us (including Virginia!).</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] When Parenting Influencers Slide to the Right</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:05:00</itunes:duration>
      <itunes:summary>Welcome to Indulgence Gospel After Dark! We are Virginia Sole-Smith and Corinne Fay.Today, we’re going to revisit our conversation about Emily Oster, and her evolving views on kids, weight and health.This episode first aired in November 2024, right after the presidential election. We’re now 8 months into Trump’s second term, and continuing to grapple with how America has slid to the right. So the story of a public health advocate and scholar who is now aligned with conservative media feels incredibly timely—especially because many of you are starting back at school this month, and Emily’s take on school lunches is particularly complex. That said, we also want to hold space for how much Emily’s work has meant to so many of us (including Virginia!).</itunes:summary>
      <itunes:subtitle>Welcome to Indulgence Gospel After Dark! We are Virginia Sole-Smith and Corinne Fay.Today, we’re going to revisit our conversation about Emily Oster, and her evolving views on kids, weight and health.This episode first aired in November 2024, right after the presidential election. We’re now 8 months into Trump’s second term, and continuing to grapple with how America has slid to the right. So the story of a public health advocate and scholar who is now aligned with conservative media feels incredibly timely—especially because many of you are starting back at school this month, and Emily’s take on school lunches is particularly complex. That said, we also want to hold space for how much Emily’s work has meant to so many of us (including Virginia!).</itunes:subtitle>
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      <itunes:episode>206</itunes:episode>
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      <guid isPermaLink="false">substack:post:169476111</guid>
      <title>Are Core Workouts a Diet Industry Scam?</title>
      <description><![CDATA[<p><strong>Today Virginia is chatting with Anna Maltby. </strong></p><p>Anna is a health journalist, editor, content strategist, personal trainer, and author of the newsletter <a href="https://open.substack.com/pub/howtomove" target="_blank">How to Move</a>. Anna also created <a href="https://www.pilatesforabortionfunds.org/" target="_blank">Pilates For Abortion Funds</a>, a monthly online class that has raised about $30,000 for abortion funds since July 2022. She has been an ACE-certified personal trainer since 2015, and a certified mat pilates instructor since 2021. She’s also a certified prenatal and postpartum exercise specialist. Anna lives in Brooklyn with her husband, two kids, and two extremely cute cats.</p><p>Anna was previously a guest on one of Burnt Toast’s most popular ever episodes, <a href="https://virginiasolesmith.substack.com/p/the-myth-of-visible-abs" target="_blank">The Myth of Visible Abs</a>. What’s so great about Anna—and what makes her different from a lot of fitness writers and personal trainers out there—is that she’s so smart about bodies, she’s truly anti-diet and size neutral as a fitness professional…and, she’s been in the belly of the beast. Anna worked in women’s magazines with me long enough to know all the diet culture tricks. So she’s one of my favorite people to talk fitness with, because <strong>she can dissect what is marketing, what is diet culture, and what is actually maybe useful for your body.</strong></p><p><em>Two content warnings for today:</em></p><p><em>1. We are going to talk about specific forms of exercise. This will always be through a weight neutral lens, but if you’re recovering from an eating disorder or just otherwise in a place where exercise is not serving you, please take care.</em></p><p><em>2. CW for Butter, because we ended up talking quite a lot about toilets! And while I feel it’s all incredibly practical information and you’re going to thank me for my great Butter recommendation this week, I do realize that toilet conversation is not for everyone. It’s usually not for me! So I get it! You’ve been warned.</em></p><p><strong>To tell us YOUR thoughts, and to get all of the links and resources mentioned in this episode, as well as a complete transcript, visit </strong><strong><a href="https://virginiasolesmith.substack.com/p/a-pudgy-belly-can-be-a-strong-core" target="_blank">our show page.</a></strong></p><p>If you want more conversations like this one, please rate and review us in your podcast player! <strong>And become</strong><strong><a href="https://virginiasolesmith.substack.com/subscribe" target="_blank"> a paid Burnt Toast subscriber </a></strong><strong>— subscriptions are just $7 per month! —to get all of Virginia's reporting and bonus subscriber-only episodes. </strong></p><p>And don’t forget to check out our <a href="https://virginiasolesmith.substack.com/p/burnt-toast-podcast-bonus-content" target="_blank">Burnt Toast Podcast Bonus Content!</a> </p><p><em><strong>Disclaimer: You’re listening to this episode because you value my input as a journalist who reports on these issues and therefore has a lot of informed opinions. Neither my guest today nor I are healthcare providers, and this conversation is not meant to substitute for medical or therapeutic advice.</strong></em></p><p><em>FAT TALK</em> is out in paperback! O<a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">rder your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. You can also order the audio book from <a href="https://open.substack.com/pub/howtomove" target="_blank">Libro.fm</a> or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith and Corinne Fay. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>, Follow Corinne </em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing and subscribe to </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>.</em></p><p><em>Our theme music is by </em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism. </em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 7 Aug 2025 09:02:26 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Today Virginia is chatting with Anna Maltby. </strong></p><p>Anna is a health journalist, editor, content strategist, personal trainer, and author of the newsletter <a href="https://open.substack.com/pub/howtomove" target="_blank">How to Move</a>. Anna also created <a href="https://www.pilatesforabortionfunds.org/" target="_blank">Pilates For Abortion Funds</a>, a monthly online class that has raised about $30,000 for abortion funds since July 2022. She has been an ACE-certified personal trainer since 2015, and a certified mat pilates instructor since 2021. She’s also a certified prenatal and postpartum exercise specialist. Anna lives in Brooklyn with her husband, two kids, and two extremely cute cats.</p><p>Anna was previously a guest on one of Burnt Toast’s most popular ever episodes, <a href="https://virginiasolesmith.substack.com/p/the-myth-of-visible-abs" target="_blank">The Myth of Visible Abs</a>. What’s so great about Anna—and what makes her different from a lot of fitness writers and personal trainers out there—is that she’s so smart about bodies, she’s truly anti-diet and size neutral as a fitness professional…and, she’s been in the belly of the beast. Anna worked in women’s magazines with me long enough to know all the diet culture tricks. So she’s one of my favorite people to talk fitness with, because <strong>she can dissect what is marketing, what is diet culture, and what is actually maybe useful for your body.</strong></p><p><em>Two content warnings for today:</em></p><p><em>1. We are going to talk about specific forms of exercise. This will always be through a weight neutral lens, but if you’re recovering from an eating disorder or just otherwise in a place where exercise is not serving you, please take care.</em></p><p><em>2. CW for Butter, because we ended up talking quite a lot about toilets! And while I feel it’s all incredibly practical information and you’re going to thank me for my great Butter recommendation this week, I do realize that toilet conversation is not for everyone. It’s usually not for me! So I get it! You’ve been warned.</em></p><p><strong>To tell us YOUR thoughts, and to get all of the links and resources mentioned in this episode, as well as a complete transcript, visit </strong><strong><a href="https://virginiasolesmith.substack.com/p/a-pudgy-belly-can-be-a-strong-core" target="_blank">our show page.</a></strong></p><p>If you want more conversations like this one, please rate and review us in your podcast player! <strong>And become</strong><strong><a href="https://virginiasolesmith.substack.com/subscribe" target="_blank"> a paid Burnt Toast subscriber </a></strong><strong>— subscriptions are just $7 per month! —to get all of Virginia's reporting and bonus subscriber-only episodes. </strong></p><p>And don’t forget to check out our <a href="https://virginiasolesmith.substack.com/p/burnt-toast-podcast-bonus-content" target="_blank">Burnt Toast Podcast Bonus Content!</a> </p><p><em><strong>Disclaimer: You’re listening to this episode because you value my input as a journalist who reports on these issues and therefore has a lot of informed opinions. Neither my guest today nor I are healthcare providers, and this conversation is not meant to substitute for medical or therapeutic advice.</strong></em></p><p><em>FAT TALK</em> is out in paperback! O<a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">rder your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. You can also order the audio book from <a href="https://open.substack.com/pub/howtomove" target="_blank">Libro.fm</a> or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith and Corinne Fay. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>, Follow Corinne </em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing and subscribe to </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>.</em></p><p><em>Our theme music is by </em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism. </em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>Are Core Workouts a Diet Industry Scam?</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:51:44</itunes:duration>
      <itunes:summary>Today Virginia is chatting with Anna Maltby. Anna is a health journalist, editor, content strategist, personal trainer, and author of the newsletter How to Move. Anna also created Pilates For Abortion Funds, a monthly online class that has raised about $30,000 for abortion funds since July 2022. She has been an ACE-certified personal trainer since 2015, and a certified mat pilates instructor since 2021. She’s also a certified prenatal and postpartum exercise specialist. Anna lives in Brooklyn with her husband, two kids, and two extremely cute cats.Anna was previously a guest on one of Burnt Toast’s most popular ever episodes, The Myth of Visible Abs. What’s so great about Anna—and what makes her different from a lot of fitness writers and personal trainers out there—is that she’s so smart about bodies, she’s truly anti-diet and size neutral as a fitness professional…and, she’s been in the belly of the beast. Anna worked in women’s magazines with me long enough to know all the diet culture tricks. So she’s one of my favorite people to talk fitness with, because she can dissect what is marketing, what is diet culture, and what is actually maybe useful for your body.Two content warnings for today:1. We are going to talk about specific forms of exercise. This will always be through a weight neutral lens, but if you’re recovering from an eating disorder or just otherwise in a place where exercise is not serving you, please take care.2. CW for Butter, because we ended up talking quite a lot about toilets! And while I feel it’s all incredibly practical information and you’re going to thank me for my great Butter recommendation this week, I do realize that toilet conversation is not for everyone. It’s usually not for me! So I get it! You’ve been warned.To tell us YOUR thoughts, and to get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page.If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber — subscriptions are just $7 per month! —to get all of Virginia&apos;s reporting and bonus subscriber-only episodes. And don’t forget to check out our Burnt Toast Podcast Bonus Content! Disclaimer: You’re listening to this episode because you value my input as a journalist who reports on these issues and therefore has a lot of informed opinions. Neither my guest today nor I are healthcare providers, and this conversation is not meant to substitute for medical or therapeutic advice.FAT TALK is out in paperback! Order your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. You can also order the audio book from Libro.fm or Audible.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith and Corinne Fay. Follow Virginia on Instagram, Follow Corinne  @SellTradePlus, an Instagram account where you can buy and sell plus size clothing and subscribe to Big Undies.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism. </itunes:summary>
      <itunes:subtitle>Today Virginia is chatting with Anna Maltby. Anna is a health journalist, editor, content strategist, personal trainer, and author of the newsletter How to Move. Anna also created Pilates For Abortion Funds, a monthly online class that has raised about $30,000 for abortion funds since July 2022. She has been an ACE-certified personal trainer since 2015, and a certified mat pilates instructor since 2021. She’s also a certified prenatal and postpartum exercise specialist. Anna lives in Brooklyn with her husband, two kids, and two extremely cute cats.Anna was previously a guest on one of Burnt Toast’s most popular ever episodes, The Myth of Visible Abs. What’s so great about Anna—and what makes her different from a lot of fitness writers and personal trainers out there—is that she’s so smart about bodies, she’s truly anti-diet and size neutral as a fitness professional…and, she’s been in the belly of the beast. Anna worked in women’s magazines with me long enough to know all the diet culture tricks. So she’s one of my favorite people to talk fitness with, because she can dissect what is marketing, what is diet culture, and what is actually maybe useful for your body.Two content warnings for today:1. We are going to talk about specific forms of exercise. This will always be through a weight neutral lens, but if you’re recovering from an eating disorder or just otherwise in a place where exercise is not serving you, please take care.2. CW for Butter, because we ended up talking quite a lot about toilets! And while I feel it’s all incredibly practical information and you’re going to thank me for my great Butter recommendation this week, I do realize that toilet conversation is not for everyone. It’s usually not for me! So I get it! You’ve been warned.To tell us YOUR thoughts, and to get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page.If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber — subscriptions are just $7 per month! —to get all of Virginia&apos;s reporting and bonus subscriber-only episodes. And don’t forget to check out our Burnt Toast Podcast Bonus Content! Disclaimer: You’re listening to this episode because you value my input as a journalist who reports on these issues and therefore has a lot of informed opinions. Neither my guest today nor I are healthcare providers, and this conversation is not meant to substitute for medical or therapeutic advice.FAT TALK is out in paperback! Order your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. You can also order the audio book from Libro.fm or Audible.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith and Corinne Fay. Follow Virginia on Instagram, Follow Corinne  @SellTradePlus, an Instagram account where you can buy and sell plus size clothing and subscribe to Big Undies.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism. </itunes:subtitle>
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      <itunes:episode>205</itunes:episode>
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      <title>[PREVIEW] Those Pants Don&apos;t Deserve You</title>
      <description><![CDATA[<p><strong>Welcome to Indulgence Gospel After Dark! </strong></p><p>We are <a href="https://substack.com/profile/235059-corinne-fay" target="_blank">Corinne Fay</a> and<strong> </strong><a href="https://patreon.com/cw/virginiasolesmith" target="_blank">Virginia Sole-Smith</a>, and this month we’re discussing… Things Thin People Say. 👀 </p><p>The list includes: </p><p><strong>⭐️ </strong>The most bananas comment about swimsuit shopping</p><p><strong>⭐️ </strong>That thing where they think their boyfriend’s clothes will fit you </p><p><strong>⭐️ </strong>How Caroline Chambers’ thin privilege shows up</p><p><strong>⭐️ </strong>Our thoughts on Haley Nahman’s sugar addict essay. </p><p><strong>⭐️ </strong>And more! </p><p><strong>To hear the whole thing, read the full transcript, and join us in the comments, you’ll need to join</strong><strong><a href="http://patreon.com/virginiasolesmith" target="_blank"> Extra Butter</a></strong><strong>, our premium subscription tier.</strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 31 Jul 2025 09:01:59 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Welcome to Indulgence Gospel After Dark! </strong></p><p>We are <a href="https://substack.com/profile/235059-corinne-fay" target="_blank">Corinne Fay</a> and<strong> </strong><a href="https://patreon.com/cw/virginiasolesmith" target="_blank">Virginia Sole-Smith</a>, and this month we’re discussing… Things Thin People Say. 👀 </p><p>The list includes: </p><p><strong>⭐️ </strong>The most bananas comment about swimsuit shopping</p><p><strong>⭐️ </strong>That thing where they think their boyfriend’s clothes will fit you </p><p><strong>⭐️ </strong>How Caroline Chambers’ thin privilege shows up</p><p><strong>⭐️ </strong>Our thoughts on Haley Nahman’s sugar addict essay. </p><p><strong>⭐️ </strong>And more! </p><p><strong>To hear the whole thing, read the full transcript, and join us in the comments, you’ll need to join</strong><strong><a href="http://patreon.com/virginiasolesmith" target="_blank"> Extra Butter</a></strong><strong>, our premium subscription tier.</strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] Those Pants Don&apos;t Deserve You</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:05:00</itunes:duration>
      <itunes:summary>Welcome to Indulgence Gospel After Dark! We are Corinne Fay and Virginia Sole-Smith, and this month we’re discussing… Things Thin People Say. 👀 The list includes: ⭐️ The most bananas comment about swimsuit shopping⭐️ That thing where they think their boyfriend’s clothes will fit you ⭐️ How Caroline Chambers’ thin privilege shows up⭐️ Our thoughts on Haley Nahman’s sugar addict essay. ⭐️ And more! To hear the whole thing, read the full transcript, and join us in the comments, you’ll need to join Extra Butter, our premium subscription tier.</itunes:summary>
      <itunes:subtitle>Welcome to Indulgence Gospel After Dark! We are Corinne Fay and Virginia Sole-Smith, and this month we’re discussing… Things Thin People Say. 👀 The list includes: ⭐️ The most bananas comment about swimsuit shopping⭐️ That thing where they think their boyfriend’s clothes will fit you ⭐️ How Caroline Chambers’ thin privilege shows up⭐️ Our thoughts on Haley Nahman’s sugar addict essay. ⭐️ And more! To hear the whole thing, read the full transcript, and join us in the comments, you’ll need to join Extra Butter, our premium subscription tier.</itunes:subtitle>
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      <title>Dr. Mara Will Not Sell You a Weighted Vest</title>
      <description><![CDATA[<h3><strong>You’re listening to Burnt Toast! Today, my guest is </strong><a href="https://substack.com/profile/1320965-mara-gordon-md" target="_blank">Mara Gordon, MD</a>. </h3><p>Dr. Mara is a family physician on the faculty of Cooper Medical School of Rowan University, as well as a writer, journalist and contributor to NPR. She also writes the newsletter <a href="https://open.substack.com/pub/maragordonmd" target="_blank">Your Doctor Friend by Mara Gordon </a> about her efforts to make medicine more fat friendly. And she was previously <a href="https://patreon.com/posts/140044962" target="_blank">on the podcast last November</a>, answering your questions on how to take a weight inclusive approach to conditions like diabetes, acid reflux, and sleep apnea.</p><p><strong>Dr. Mara is back today to tackle all your questions about perimenopause and menopause!</strong> </p><p>Actually, half your questions—there were so many, and the answers are so detailed, we’re going to be breaking this one into a two parter. So stay tuned for the second half, coming in September! As we discussed in <a href="https://patreon.com/posts/140044916" target="_blank">our recent episode with Cole Kazdin</a>, finding menopause advice that doesn’t come with a side of diet culture is really difficult. <strong>Dr Mara is here to help, and she will not sell you a supplement sign or make you wear a weighted vest.</strong> </p><p><strong>This episode is free but if you value this conversation, please consider supporting our work with </strong><strong><a href="http://patreon.com/virginiasolesmith" target="_blank">a paid subscription</a></strong><strong>. Burnt Toast is 100% reader- and listener-supported. We literally can’t do this without you.</strong></p><p><em>PS. You can always listen to this pod right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). </em><em><strong>But please also follow us in </strong></em><em><strong><a href="https://podcasts.apple.com/us/podcast/the-burnt-toast-podcast/id1598931199" target="_blank">Apple Podcasts</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://open.spotify.com/show/7rwnBtbLQynBRWRsTfVppw?si=b650d87757af4ae6" target="_blank">Spotify</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://www.pandora.com/browse/podcasts?source=stitcher-sunset" target="_blank">Stitcher</a></strong></em><em><strong>, and/or </strong></em><em><strong><a href="https://pocketcasts.com/podcast/burnt-toast-by-virginia-sole-smith/f3080b50-38dc-013a-d65b-0acc26574db2" target="_blank">Pocket Casts</a></strong></em><em><strong>! </strong></em><em>And if you enjoy today’s conversation, please tap the heart on this post — likes are one of the biggest drivers of traffic from Substack’s Notes, so that’s a super easy, free way to support the show!</em></p><p>And don’t miss these: </p><ul><li><p><strong><a href="https://patreon.com/posts/140044962" target="_blank">Healthcare is Ground Zero for Fatphobia</a></strong></p></li><li><p><strong><a href="https://patreon.com/posts/140044916" target="_blank">Is Dr. Mary Claire Haver Making Menopause a Diet?</a></strong></p></li></ul><h3>Episode 203 Transcript</h3><p><strong>Virginia</strong></p><p>When I put up the call out for listener questions for this, we were immediately inundated with, like, 50 questions in an hour. People have thoughts and feelings and need information! So I’m very excited you’re here. Before we dive into the listener questions, <strong>let’s establish some big picture framing on how we are going to approach this conversation around perimenopause and menopause.</strong></p><p><strong>Mara</strong></p><p>I should start just by introducing myself. I’m a family doctor and I have a very general practice, which means I take care of infants and I have a couple patients who are over 100. It’s amazing. And families, which is such an honor, to care for multiple generations of families. So, perimenopause and menopause is one chunk of my practice, but it is not all of it.</p><p>I come from the perspective of a generalist, right? Lots of my patients have questions about perimenopause and menopause. Many of my patients are women in that age group. And I have been learning a lot over the last couple of years. The science is emerging, and I think a lot of practice patterns amongst doctors have really changed, even in the time that I have been in practice, which is about 10 years. <strong>There has been a huge shift in the way we physicians think about menopause and think about perimenopause</strong>, which I think is mostly for the better, which is really exciting.</p><p>There’s an increased focus on doctors taking menopause seriously, approaching it with deep care and concern and professionalism. And that is excellent. But this <strong>menopause advocacy is taking place in a world that’s really steeped in fatphobia and diet culture.</strong> Our culture is just so susceptible to corporate influence. There are tons of influencers who call themselves menopause experts selling supplements online, just selling stuff. Sort of cashing in on this. And I will note, a lot of them are medical doctors, too, so it can be really hard to sort through.</p><p><strong>Virginia</strong></p><p>Your instinct is to trust, because you see the MD.</p><p><strong>Mara</strong></p><p>Totally. There’s a lot of diet talk wrapped up in all of it, and there’s a lot of fear-mongering, which I would argue often has fatphobia at its core. It’s a fear of fatness, a fear of aging, a fear of our bodies not being ultra thin, ultra sexualized bodies of adolescents or women in their 20s, right? </p><p>This is all to say that I think it’s really exciting that there’s an increased cultural focus on women’s health, particularly health in midlife. But we also need to be careful about the ways that diet culture sneaks into some of this talk, and who might be profiting from it. So we do have some hearty skepticism, but also some enthusiasm for the culture moving towards taking women’s concerns and midlife seriously.</p><p><strong>Virginia</strong></p><p>The <a href="https://patreon.com/posts/140044916" target="_blank">cultural discourse</a> around this is really tricky. Part of why I wanted you to come on to answer listener questions is because you approach healthcare from a weight inclusive lens, which is not every doctor. It is certainly not every doctor in the menopause space. And you’re not selling us a supplement line or a weighted vest, so that’s really helpful. So that’s a good objective place for us to start! </p><p>Here’s our first question, from Julie: </p><blockquote><p><em><strong>It’s my understanding that the body naturally puts on weight in menopause, especially around the torso, and that this fat helps to replace declining estrogen, because fat produces estrogen. I don’t know where I’ve heard this, but I think it’s true? But I would like to know a doctor’s explanation of this, just because I think it’s just more evidence that our bodies know what they’re doing and we can trust them, and that menopause and the possible related weight gain is nothing to fear or dread or fight.</strong></em></p></blockquote><p><strong>Mara</strong></p><p>Oof, okay, so we are just diving right in. Thank you so much for this question. It’s one I get from many of my patients, too. </p><p>So I looked into some of the literature on this, and it is thought that declining estrogen—which happens in the menopausal transition—does contribute to what we call visceral adiposity, which is basically fatty tissue around the internal organs. And in clinical practice, we approximate this by assessing waist circumference. This is really spotty! But we tend to think of it as “belly fat,” which is a fatphobic term. I prefer the term “visceral adiposity” even though it sounds really medical, it gets more specifically at what the issue is, which is that this particular adipose tissue around internal organs can be pathologic. It can be associated with insulin resistance, increasing risk of cardiovascular disease, and risk of what we call metabolic—here’s a mouthful—metabolic dysfunction associated steatotic liver disease, which is what fatty liver disease has been renamed.</p><p>So I don’t think we totally understand <em>why</em> this happens in the menopausal transition. There is a hypothesis that torso fatty tissue does help increase estrogen, and it’s the body’s response to declining estrogen and attempts to preserve estrogen. But in our modern lives, where people live much longer than midlife, it can create pathology. </p><p><strong>Virginia</strong></p><p>I just want to pause there to make sure folks get it. <strong>So it could be that this extra fat in our torsos develops for a protective reason —possibly replacing estrogen levels—but because we now live longer, there’s a scenario where it doesn’t stay protective, or it has other impacts besides its initial protective purpose.</strong></p><p><strong>Mara</strong></p><p>Right? And this is just a theory. It’s kind of impossible to prove something like that, but many menopause researchers have this working theory about, quote—we’ve got to find a better term for it—belly fat. What should we call it, Virginia? </p><p><strong>Virginia</strong>. </p><p>I mean, or can we reclaim belly fat? But that’s like a whole project. There is a lot of great work reclaiming bellies, but we’ll go with visceral adiposity right now.</p><p><strong>Mara</strong></p><p>Anyway, this is an active area of menopause research, and I’m not sure we totally understand the phenomenon. That being said, Julie asks, “Should we just trust our bodies?” Do our bodies know what they’re doing? And I think that’s a really philosophical question, and that is the heart of what you’re asking, Julie, rather than what’s the state of the research on visceral adiposity in the menopause transition.</p><p>It’s how much do we trust our bodies versus how much do we use modern medicine to intervene, to try to change the natural course of our bodies? And it’s a question about the role that modern medicine plays in our lives. So obviously, I’m a fan of modern medicine, right? <strong>I’m a medical doctor. But I also have a lot of skepticism about it. I can see firsthand that we pathologize a lot of normal physiologic processes</strong>, and I see the way that our healthcare system profits off of this pathology.</p><p>So this is all to say: Most people do tend to gain weight over time. That’s been well-described in the literature. Both men and women gain weight with age, and women tend to gain mid-section weight specifically during the menopausal transition, which seems to be independent of age. So people who go through menopause earlier might see this happen earlier. </p><p>This weight gain is happening in unique ways that are affected by the hormone changes in the menopausal transition, and I think it can be totally reasonable to want to prevent insulin resistance or prevent metabolic dysfunction in the liver using medications. Or can you decide that you don’t want to use medications to do that; diet and exercise also absolutely play a role. But I think it’s a deep question. I don’t know, what do you think? Virginia, what’s your take?</p><p><strong>Virginia</strong></p><p>I think it can be a both/and. If everybody gains weight as we age, and particularly as we go through menopause transition, then we shouldn’t be pathologizing that at baseline. Because if everybody does it, then it’s a normal fact of having a human body. And why are we making that into something that we’re so terrified of?</p><p>And I think this is what we’re going to get more into with these questions: It’s also possible to say, can we improve quality of life? Can we extend life? Can we use medicine to help with those things in a way that makes it <em>not</em> about the weight gain, but about managing the symptoms that may or may not be caused by the weight gain? <strong>If the weight gain correlates with insulin resistance, of course you’re going to treat the insulin resistance, because the insulin resistance is the concern. Does that mean weight loss is the thing we have to do? Not necessarily.</strong></p><p><strong>Mara</strong></p><p>Totally. <strong>I define size inclusive medicine—which is the way that I practice medicine—as basically not yelling at my patients to lose weight.</strong> And it’s quite revolutionary, even though it shouldn’t be. I typically don’t initiate conversations about weight loss with my patients. If my patients have evidence of metabolic dysfunction in the liver, if they have evidence of diabetes or pre-diabetes, if they have high blood pressure, we absolutely tackle those issues. There’s good medications and non-medication treatments for those conditions.</p><p>And if my patients want to talk about weight loss, I’m always willing to engage in those conversations. I do not practice from a framework of refusing to talk with my patients about weight loss because I feel that’s not centering my patients’ bodily autonomy. <strong>So let’s talk about these more objective and less stigmatized medical conditions that we can quantify. Let’s target those. And weight loss may be a side effect of targeting those. Weight loss may not be a side effect of targeting those.</strong> And there are ways to target those conditions that often don’t result in dramatic or clinically significant weight loss, and that’s okay.</p><p>One other thing I’ll note that <strong>it’s not totally clear that menopausal weight gain is </strong><em><strong>causing</strong></em><strong> those sort of metabolic dysfunctions.</strong> This is a really interesting area of research. Again, I’m not a researcher, but I follow it with interest, because as a size-inclusive doctor, this is important to the way that I practice. </p><p>So there’s some school of thought that the metabolic dysfunction causes the weight gain, rather than the weight gain causing the metabolic dysfunction. And this is important because of the way we blame people for weight gain. We think if you gain weight, you’ve caused diabetes or whatever. This flips thta narrative on its head. Diabetes is a really complex disease with many, many factors affecting it. <strong>It’s possible that having a genetic predisposition to cardiometabolic disease may end up causing weight gain, and specifically this visceral adiposity</strong>. So this is all to say there’s a lot we don’t understand. And I think at the core is trying to center my patients values, and de-stigmatize all of these conversations.</p><p><strong>Virginia</strong></p><p>I love how Julie phrased it: “The possible related weight gain in menopause is maybe nothing to fear, dread, or fight.” I think anytime we can approach health without a mindset of fear and dread and not be fighting our bodies, that seems like it’s going to be more health promoting  than if we’re going in like, “Oh my God, this is happening. It’s terrible. I have to stop it.”</p><p>And this is every life stage we go through, especially as women. Our bodies change, and usually our bodies get bigger. And we’re always told we have to fight through puberty. You have a baby, you have to get your body back as quickly as possible. I do think there’s something really powerful in saying: <strong>“I am going through a big life change right now so my body is supposed to change. I can focus on managing the health conditions that might come along with that, and I can also let my body do what it needs to do.”</strong> I think we can have both.</p><p><strong>Mara</strong></p><p>Yeah, that’s so beautifully said. And Julie, thank you for saying it that way.</p><p><strong>Virginia</strong></p><p>Okay, so now let’s get into some related weight questions.</p><blockquote><p><em><strong>I was just told by my OB/GYN that excess abdominal weight can contribute to urinary incontinence in menopause. How true is this, and how much of a factor do you think weight is in this situation? And I think the you know, the unsaid question in this and in so many of these questions, is, so do I have to lose weight to solve this issue?</strong></em></p></blockquote><p><strong>Mara</strong></p><p>Yes. So this is a very common refrain I hear from patients about the relationship between BMI and sort of different processes in the body, right? I think what the listeners’ OB/GYN is getting at is the idea that mass in the abdomen and torso might put pressure on the pelvic floor. And more mass in the torso, more pressure on the pelvic floor.</p><p><strong>But urinary incontinence is extremely complicated and it can be caused by lots of different things.</strong> So I think what the OB/GYN is alluding to is pelvic floor weakness, which is one common cause.  The muscles in the pelvic floor, which is all those muscles that basically hold up your uterus, your bladder, your rectum—all of those muscles can get weak over time. But other things can cause urinary incontinence, too. Neurological changes, hormonal changes in menopause, can contribute.</p><p>Part of my size inclusive approach to primary care is I often ask myself: <strong>How would I treat a thin person with this condition?</strong> Because we always have other treatment options other than weight loss, and thin people have urinary incontinence all the time.</p><p><strong>Virginia</strong></p><p>A lot of skinny grandmas are buying Depends. No shame!</p><p><strong>Mara</strong></p><p>Totally, right? And so we have treatments for urinary incontinence. And urinary incontinence often requires a multifactorial treatment approach.</p><p><strong>I will often recommend my patients do pelvic floor physical therapy.</strong> What that does is strengthen the pelvic floor muscles particularly if the person has been pregnant and had a vaginal delivery, those muscles can really weaken, and people might be having what we call genitourinary symptoms of menopause. Basically, as estrogen declines in the tissue of the vulva, it can make the tissue what we call friable.</p><p><strong>Virginia</strong></p><p>I don’t want a friable vulva! All of the language is bad.</p><p><strong>Mara</strong></p><p>I know, isn’t it? I just get so used to it. And then when I talk to non-medical people, I’m like, whoa. Where did we come up with this term? It just means sort of like irritable.</p><p><strong>Virginia</strong></p><p>Ok, <strong>I’m fine having an irritable vulva.</strong> I’m frequently irritable.</p><p><strong>Mara</strong></p><p>And so that can cause a sensation of having to pee all the time. And <em>that</em> we can treat with topical estrogen, which is an estrogen cream that goes inside the vagina and is an amazing, underutilized treatment that is extremely low risk. <strong>I just prescribe it with glee and abandon to all of my patients,</strong> because it can really help with urinary symptoms. It can help with discomfort during sex in the menopausal transition. It is great treatment.</p><p><strong>Virginia</strong></p><p>Itchiness, dryness…</p><p><strong>Mara</strong></p><p>Exactly, yeah! So I was doing a list of causes of urinary incontinence: Another one is overactive bladder, which we often use oral medications to treat. That helps decrease bladder spasticity. </p><p>So this is all to say that it’s multifactorial. It’s rare that there’s sort of one specific issue. And it is possible that for some people, weight loss might help decrease symptoms. If somebody loses weight in their abdomen, it might put less pressure on the pelvic floor, and that might ease up. But it’s not the only treatment. <strong>So since we know that weight loss can be really challenging to maintain over time for many, many reasons, I think it’s important to offer our patients other treatment options.</strong> But I don’t want to discount the idea that it’s inherently unrelated. It’s possible that it’s one factor of many that contributes to urinary incontinence.</p><p><strong>Virginia</strong></p><p>This is, like, the drumbeat I want us to keep coming back to with all these issues. As you said, how would I treat this in a thin person? It is much easier to start using an estrogen cream—like you said, low risk, easy to use—and see if that helps, before you put yourself through some draconian diet plan to try to lose weight.</p><p>So for the doctor to start from this place of, “well, you’ve got excess abdominal fat, and that’s why you’re having this problem,” that’s such a shaming place to start when that’s very unlikely to be the full story or the full solution.</p><p><strong>Mara</strong></p><p>Totally. And pelvic PT is also underutilized and amazing. Everyone should get it after childbirth, but many people who’ve never had children might benefit from it, too.</p><p><strong>Virginia</strong></p><p>Okay, another weight related question. This is from Ellen, who wrote in our thread in response to Julie’s question. So in related to Julie’s question about the role of declining estrogen in gaining abdominal fat:</p><blockquote><p><em><strong>If that’s the case, why does hormone replacement therapy not mitigate that weight gain? I take estrogen largely to support my bone health due to having a genetic disorder leading to fragile bones, but to be honest I had hoped that the estrogen would also help address the weight I’ve put on over the past five years despite stable eating and exercise habits. </strong></em></p><p><em><strong>That hasn’t happened, and I understand that it generally doesn’t happen with HRT, but I don’t understand why. I guess I’d just like to understand better why we tend to gain abdominal fat in menopause and what if anything can help mitigate that weight gain. I’m working on self acceptance for the body I have now, and I get frustrated when clothes I love no longer fit, or when my doctor tells me one minute to watch portion sizes to avoid weight gain, and the next tells me to ingest 1000 milligrams of calcium per day, which would account for about half of the calories I’m supposed to eat daily in order to lose weight or not gain more weight. </strong></em></p><p><em><strong>It just feels like a lot of competing messages! Eat more protein and calcium, but have a calorie deficit. And it’s all about your changing hormones, but hormone replacement therapy won’t change anything.</strong></em></p></blockquote><p>Ellen, relatable. So many mixed messages. </p><p>Dr. Mara, you spoke to what we do and don’t know about the abdominal fat piece a little bit already in Julie’s question, so I think we can set that aside. But yes, <strong>if estrogen is playing a role, why does hormone replacement therapy not necessarily impact weight?</strong> </p><p>And what do we do with the protein of it all? Because, let me tell you, we got like 50 other questions about protein.</p><p><strong>Mara</strong></p><p>I will answer the first part first: <strong>I don’t think we know why menopausal hormone therapy does not affect abdominal fat.</strong> You’re totally right. It makes intuitive sense, but that’s not what we see clinically. There’s some evidence that menopausal hormone therapy can decrease the rate of muscle mass loss. But we consider it a weight neutral treatment. Lots of researchers are studying these questions. But I don’t think anybody knows.</p><p>So those messages feel like they’re competing because they are competing. And I don’t think we understand why all these things go on in the human body and how to approach them. So maybe I’ll turn the question back to you, Virginia. <strong>How do you think about it when you are seeking expertise and you get not a clear answer?</strong></p><p><strong>Virginia</strong></p><p>I mean, I’m an irritable vulva when it happens, that’s for sure. <strong>My vulva and I are very irritated by conflicting messages.</strong> And I think we’re right to be. I think Ellen is articulating a real frustration point.</p><p>The other thing Ellen is articulating is how vulnerable we are in these moments. Because, as she’s saying, she’s working on self-acceptance for the body she has. And I think a lot of us are like, “We don’t want weight loss to be the prescription. We don’t want to feel pressured to go in that direction.” And then the doctor comes in and says, “1000 milligrams of calcium a day, an infinity number of protein grams a day. Also lose weight.” And then you do find yourself on that roller coaster or hamster wheel—choose your metaphor. Again, because we’re so programmed to think “well, the only option I have is to try to control my weight, control my weight, control my weight.” And you get back in that space.</p><p>What I usually try to do is phone a friend, have a plan to step myself out of that. Whether it’s texting my best friend or texting Corinne, so they can be that voice of reason. And I would do this for them, too! You need help remembering: You don’t want to pursue intentional weight loss. You’re doing all this work on self-acceptance. <strong>Dieting is not going to be helpful. So what can you take from this advice that does feel doable and useful?</strong> And maybe it’s not 1000 milligrams of calcium a day, but maybe it’s like, a little more yogurt in your week. </p><p>Is there a way you can translate this to your life that feels manageable? I think it’s what you do a great job of. But I think in general, doctors don’t do a great job with that part.</p><p><strong>Mara</strong></p><p>Yeah, I bet you Ellen’s doctor had 15 minutes with her. And was like, “Well, eat all this calcium and definitely try to lose weight,” right? And then was rushing out the door because she has 30 other patients to see that day.</p><p>I think doctors are trying to offer what maybe they think patients want to hear, which is certainty and one correct answer. And it can feel hard to find the space to sort of sit in the uncertainty of medicine and health and the uncertainty of like our bodies. And corporate medicine is not conducive to that, let’s put it that way.</p><p><strong>Virginia</strong></p><p><strong>But so how much protein do we need to be eating?</strong></p><p><strong>Mara</strong></p><p>I have no idea. Virginia, I don’t think anybody knows. </p><p>I think exercise is good for you. It’s not good for every single body at every single moment in time. If you just broke your foot, running is not a healthy activity, right? If you’re recovering from a disordered relationship with exercise, it’s not healthy.</p><p>But, movement in general prolongs our health span. And I’m reluctant to even say this, but, the Mediterranean diet—I hate even calling it a diet, right? But vegetables, protein—I don’t even want to call them healthy fats, it’s just so ambiguous what that means. But olive oil. All those things seem to be good for you. With the caveat that it’s really hard to study the effects of diet. And this is general diet, not meaning a restrictive diet, but your diet over time. <strong>But I don’t think we know how much, how much protein one needs to eat. It is unknowable.</strong></p><p><strong>Virginia</strong></p><p>And that’s why, I think what we’ve been saying about figure out how to translate this into something that feels doable in your life. It’s not like, <em>Oh, olive oil forever. Never butter again.</em> </p><p><strong>Mara</strong></p><p>Of course not. I love butter. Oh, my God. Extra butter!</p><p><strong>Virginia</strong></p><p>Right. Butter is core to the Burnt Toast philosophy. <strong>I know you wouldn’t be coming here with an anti-butter agenda.</strong></p><p><strong>Mara</strong></p><p>Oh, of course not. Kerry Gold forever.</p><p><strong>Virginia</strong></p><p>But it’s, how can you take this and think about what makes sense in your life and would add value and not feel restrictive? And that’s hard to do that when you’re feeling vulnerable and worried and menopause feels like this big, scary unknown. But you still have the right to do that, because it’s still your body.</p><p><strong>Mara</strong></p><p>Beautifully said.</p><h3><strong>Butter</strong></h3><p><strong>Virginia</strong></p><p>Well, this has all been incredibly helpful. Let’s chat about things that are bringing us joy. Dr Mara, do you have some Butter for us? </p><p><strong>Mara</strong></p><p>I had to think about this a lot. The Butter question is obviously the most important question of the whole conversation.</p><p>We have been in a heat wave in Philly, where I live, and it’s really, really hot, and we have a public pool that is four blocks from our house. Philly actually has tons of public pools. Don’t quote me on this, but I’ve heard through the grapevine—I have not fact-checked this—that it is one of the highest per capita free public pools in the country. I don’t know where I heard that from. I know I should probably look that up, but anyway, we’ve got a lot of pools in Philly. And there’s one four blocks from my house.</p><p>So I used to think of pool time as a full day, like a Saturday activity. Like you bring snacks, you bring a book, you lounge for hours. But our city pool is very bare bones. There’s no shade. And so, I have come to approach it as an after work palate cleanser. We rush there after I get my kid from daycare, and just pop in, pop out. It’s so nice. And pools are so democratic. Everybody is there cooling off. There’s no body shame. I mean, I feel like it’s actually been quite freeing for my experience of a body shame in a bathing suit, because there’s no opportunity to even contemplate it. Like you have to hustle in there to get there before it closes. There’s no place to put your stuff. So you can’t do all those body shielding techniques. You have to leave your stuff outside of the pool. So you have to go in in a bathing suit. And it’s just like, all shapes and sizes there. I love it. <strong>So public pools are my Butter.</strong></p><p><strong>Virginia</strong></p><p>We don’t have a good public pool in my area, and I wish we did. I’m so jealous. That’s magical. </p><p>Since we’re talking about being in midlife, I’m going to recommend the memoir, <em><a href="https://www.splitrockbks.com/book/9781668031858" target="_blank">Actress of a Certain Age: My Twenty-Year Trail to Overnight Success</a></em> by Jeff Hiller, which I just listened to on audiobook. Definitely listen to it on audiobook. </p><p>Obviously, Jeff Hiller is a man and not in menopause, but he is in his late 40s, possibly turned 50. He’s an actress of a certain age, as he says. If you watched “Somebody Somewhere” with Bridget Everett, he plays her best friend Joel. And the show was wonderful. Everyone needs to watch that.</p><p>But Jeff Hiller is someone who had his big breakout role on an HBO show at the age of, like, 47 or something. And so it’s his memoir of growing up as a closeted gay kid in Texas, in the church, and then moving to New York and pursuing acting and all that. It’s hilarious. It’s really moving. It made me teary several times. He is a beautiful writer, and it just makes you realize the potential of this life stage. And <strong>one of his frequent refrains in the book, and it’s a quote from Bridget Everett, is Dreams Don’t have Deadlines</strong>, and realizing what potential there is in the second half of our lives, or however you want to define it. Oh my gosh, I loved it so much. </p><p>There’s also <a href="https://www.kcrw.com/culture/shows/the-sam-sanders-show/jeff-hiller-faith-queerness-coexist" target="_blank">a great, great interview with Jeff on Sam Sanders podcast</a> that I’ll link to as well. That’s just like a great entry point, and it will definitely make you want to go listen to the whole book.</p><p><strong>Mara</strong></p><p>I love it.</p><p>I will briefly say one thing I’ve been thinking about during this whole conversation is a piece by the amazing <a href="https://substack.com/profile/799855-anne-helen-petersen" target="_blank">Anne Helen Petersen</a> who writes <a href="https://open.substack.com/pub/annehelen" target="_blank">Culture Study</a>, which is one of my favorites of course, in addition to Burnt Toast. She wrote a piece <a href="https://annehelen.substack.com/p/are-you-in-the-portal" target="_blank">about going through the portal</a>. That was what she calls it. And she writes about how she’s talking with her mom, I think, who says, “Oh, you’re starting to portal!” to Anne. And I just love it.</p><p>What she’s getting at is this sort of surge of creativity and self confidence and self actualization that happens in midlife for women in particular. And I just love that image. Whenever I think of doing something that would have scared me a few years ago, or acting confident, appropriately confident in situations. I’m like, <em>I’m going into the portal.</em> I just, I love it, it’s so powerful, and I think about it all the time.</p><p><strong>Virginia</strong></p><p>Well, thank you so much for doing this. This was really wonderful. Tell folks where they can find you and how we can support your work.</p><p><strong>Mara</strong></p><p>Thank you so much, Virginia. I’m such a fan of your work. It has been so meaningful, meaningful to me, both personally and professionally. So it’s such an honor to be here again. </p><p>You can find me on Substack. I write <a href="https://open.substack.com/pub/maragordonmd" target="_blank">Your Doctor Friend by Mara Gordon </a>. And I’m on Instagram at <a href="https://www.instagram.com/maragordonmd/?hl=en" target="_blank">Mara Gordon MD</a>, too. And you can find <a href="https://www.npr.org/people/729920606/mara-gordon" target="_blank">a lot of my writing on NPR as well</a>. And I’m writing a book called, tentatively, <em>How to Take Up Space</em>, and it’s about body shame and health care and the pursuit of health and wellness. So lots of issues like we touched on today, and hopefully that will be coming into the world in a couple of years. But yeah, thanks so much for having me, Virginia.</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 24 Jul 2025 09:00:55 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>You’re listening to Burnt Toast! Today, my guest is </strong><a href="https://substack.com/profile/1320965-mara-gordon-md" target="_blank">Mara Gordon, MD</a>. </h3><p>Dr. Mara is a family physician on the faculty of Cooper Medical School of Rowan University, as well as a writer, journalist and contributor to NPR. She also writes the newsletter <a href="https://open.substack.com/pub/maragordonmd" target="_blank">Your Doctor Friend by Mara Gordon </a> about her efforts to make medicine more fat friendly. And she was previously <a href="https://patreon.com/posts/140044962" target="_blank">on the podcast last November</a>, answering your questions on how to take a weight inclusive approach to conditions like diabetes, acid reflux, and sleep apnea.</p><p><strong>Dr. Mara is back today to tackle all your questions about perimenopause and menopause!</strong> </p><p>Actually, half your questions—there were so many, and the answers are so detailed, we’re going to be breaking this one into a two parter. So stay tuned for the second half, coming in September! As we discussed in <a href="https://patreon.com/posts/140044916" target="_blank">our recent episode with Cole Kazdin</a>, finding menopause advice that doesn’t come with a side of diet culture is really difficult. <strong>Dr Mara is here to help, and she will not sell you a supplement sign or make you wear a weighted vest.</strong> </p><p><strong>This episode is free but if you value this conversation, please consider supporting our work with </strong><strong><a href="http://patreon.com/virginiasolesmith" target="_blank">a paid subscription</a></strong><strong>. Burnt Toast is 100% reader- and listener-supported. We literally can’t do this without you.</strong></p><p><em>PS. You can always listen to this pod right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). </em><em><strong>But please also follow us in </strong></em><em><strong><a href="https://podcasts.apple.com/us/podcast/the-burnt-toast-podcast/id1598931199" target="_blank">Apple Podcasts</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://open.spotify.com/show/7rwnBtbLQynBRWRsTfVppw?si=b650d87757af4ae6" target="_blank">Spotify</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://www.pandora.com/browse/podcasts?source=stitcher-sunset" target="_blank">Stitcher</a></strong></em><em><strong>, and/or </strong></em><em><strong><a href="https://pocketcasts.com/podcast/burnt-toast-by-virginia-sole-smith/f3080b50-38dc-013a-d65b-0acc26574db2" target="_blank">Pocket Casts</a></strong></em><em><strong>! </strong></em><em>And if you enjoy today’s conversation, please tap the heart on this post — likes are one of the biggest drivers of traffic from Substack’s Notes, so that’s a super easy, free way to support the show!</em></p><p>And don’t miss these: </p><ul><li><p><strong><a href="https://patreon.com/posts/140044962" target="_blank">Healthcare is Ground Zero for Fatphobia</a></strong></p></li><li><p><strong><a href="https://patreon.com/posts/140044916" target="_blank">Is Dr. Mary Claire Haver Making Menopause a Diet?</a></strong></p></li></ul><h3>Episode 203 Transcript</h3><p><strong>Virginia</strong></p><p>When I put up the call out for listener questions for this, we were immediately inundated with, like, 50 questions in an hour. People have thoughts and feelings and need information! So I’m very excited you’re here. Before we dive into the listener questions, <strong>let’s establish some big picture framing on how we are going to approach this conversation around perimenopause and menopause.</strong></p><p><strong>Mara</strong></p><p>I should start just by introducing myself. I’m a family doctor and I have a very general practice, which means I take care of infants and I have a couple patients who are over 100. It’s amazing. And families, which is such an honor, to care for multiple generations of families. So, perimenopause and menopause is one chunk of my practice, but it is not all of it.</p><p>I come from the perspective of a generalist, right? Lots of my patients have questions about perimenopause and menopause. Many of my patients are women in that age group. And I have been learning a lot over the last couple of years. The science is emerging, and I think a lot of practice patterns amongst doctors have really changed, even in the time that I have been in practice, which is about 10 years. <strong>There has been a huge shift in the way we physicians think about menopause and think about perimenopause</strong>, which I think is mostly for the better, which is really exciting.</p><p>There’s an increased focus on doctors taking menopause seriously, approaching it with deep care and concern and professionalism. And that is excellent. But this <strong>menopause advocacy is taking place in a world that’s really steeped in fatphobia and diet culture.</strong> Our culture is just so susceptible to corporate influence. There are tons of influencers who call themselves menopause experts selling supplements online, just selling stuff. Sort of cashing in on this. And I will note, a lot of them are medical doctors, too, so it can be really hard to sort through.</p><p><strong>Virginia</strong></p><p>Your instinct is to trust, because you see the MD.</p><p><strong>Mara</strong></p><p>Totally. There’s a lot of diet talk wrapped up in all of it, and there’s a lot of fear-mongering, which I would argue often has fatphobia at its core. It’s a fear of fatness, a fear of aging, a fear of our bodies not being ultra thin, ultra sexualized bodies of adolescents or women in their 20s, right? </p><p>This is all to say that I think it’s really exciting that there’s an increased cultural focus on women’s health, particularly health in midlife. But we also need to be careful about the ways that diet culture sneaks into some of this talk, and who might be profiting from it. So we do have some hearty skepticism, but also some enthusiasm for the culture moving towards taking women’s concerns and midlife seriously.</p><p><strong>Virginia</strong></p><p>The <a href="https://patreon.com/posts/140044916" target="_blank">cultural discourse</a> around this is really tricky. Part of why I wanted you to come on to answer listener questions is because you approach healthcare from a weight inclusive lens, which is not every doctor. It is certainly not every doctor in the menopause space. And you’re not selling us a supplement line or a weighted vest, so that’s really helpful. So that’s a good objective place for us to start! </p><p>Here’s our first question, from Julie: </p><blockquote><p><em><strong>It’s my understanding that the body naturally puts on weight in menopause, especially around the torso, and that this fat helps to replace declining estrogen, because fat produces estrogen. I don’t know where I’ve heard this, but I think it’s true? But I would like to know a doctor’s explanation of this, just because I think it’s just more evidence that our bodies know what they’re doing and we can trust them, and that menopause and the possible related weight gain is nothing to fear or dread or fight.</strong></em></p></blockquote><p><strong>Mara</strong></p><p>Oof, okay, so we are just diving right in. Thank you so much for this question. It’s one I get from many of my patients, too. </p><p>So I looked into some of the literature on this, and it is thought that declining estrogen—which happens in the menopausal transition—does contribute to what we call visceral adiposity, which is basically fatty tissue around the internal organs. And in clinical practice, we approximate this by assessing waist circumference. This is really spotty! But we tend to think of it as “belly fat,” which is a fatphobic term. I prefer the term “visceral adiposity” even though it sounds really medical, it gets more specifically at what the issue is, which is that this particular adipose tissue around internal organs can be pathologic. It can be associated with insulin resistance, increasing risk of cardiovascular disease, and risk of what we call metabolic—here’s a mouthful—metabolic dysfunction associated steatotic liver disease, which is what fatty liver disease has been renamed.</p><p>So I don’t think we totally understand <em>why</em> this happens in the menopausal transition. There is a hypothesis that torso fatty tissue does help increase estrogen, and it’s the body’s response to declining estrogen and attempts to preserve estrogen. But in our modern lives, where people live much longer than midlife, it can create pathology. </p><p><strong>Virginia</strong></p><p>I just want to pause there to make sure folks get it. <strong>So it could be that this extra fat in our torsos develops for a protective reason —possibly replacing estrogen levels—but because we now live longer, there’s a scenario where it doesn’t stay protective, or it has other impacts besides its initial protective purpose.</strong></p><p><strong>Mara</strong></p><p>Right? And this is just a theory. It’s kind of impossible to prove something like that, but many menopause researchers have this working theory about, quote—we’ve got to find a better term for it—belly fat. What should we call it, Virginia? </p><p><strong>Virginia</strong>. </p><p>I mean, or can we reclaim belly fat? But that’s like a whole project. There is a lot of great work reclaiming bellies, but we’ll go with visceral adiposity right now.</p><p><strong>Mara</strong></p><p>Anyway, this is an active area of menopause research, and I’m not sure we totally understand the phenomenon. That being said, Julie asks, “Should we just trust our bodies?” Do our bodies know what they’re doing? And I think that’s a really philosophical question, and that is the heart of what you’re asking, Julie, rather than what’s the state of the research on visceral adiposity in the menopause transition.</p><p>It’s how much do we trust our bodies versus how much do we use modern medicine to intervene, to try to change the natural course of our bodies? And it’s a question about the role that modern medicine plays in our lives. So obviously, I’m a fan of modern medicine, right? <strong>I’m a medical doctor. But I also have a lot of skepticism about it. I can see firsthand that we pathologize a lot of normal physiologic processes</strong>, and I see the way that our healthcare system profits off of this pathology.</p><p>So this is all to say: Most people do tend to gain weight over time. That’s been well-described in the literature. Both men and women gain weight with age, and women tend to gain mid-section weight specifically during the menopausal transition, which seems to be independent of age. So people who go through menopause earlier might see this happen earlier. </p><p>This weight gain is happening in unique ways that are affected by the hormone changes in the menopausal transition, and I think it can be totally reasonable to want to prevent insulin resistance or prevent metabolic dysfunction in the liver using medications. Or can you decide that you don’t want to use medications to do that; diet and exercise also absolutely play a role. But I think it’s a deep question. I don’t know, what do you think? Virginia, what’s your take?</p><p><strong>Virginia</strong></p><p>I think it can be a both/and. If everybody gains weight as we age, and particularly as we go through menopause transition, then we shouldn’t be pathologizing that at baseline. Because if everybody does it, then it’s a normal fact of having a human body. And why are we making that into something that we’re so terrified of?</p><p>And I think this is what we’re going to get more into with these questions: It’s also possible to say, can we improve quality of life? Can we extend life? Can we use medicine to help with those things in a way that makes it <em>not</em> about the weight gain, but about managing the symptoms that may or may not be caused by the weight gain? <strong>If the weight gain correlates with insulin resistance, of course you’re going to treat the insulin resistance, because the insulin resistance is the concern. Does that mean weight loss is the thing we have to do? Not necessarily.</strong></p><p><strong>Mara</strong></p><p>Totally. <strong>I define size inclusive medicine—which is the way that I practice medicine—as basically not yelling at my patients to lose weight.</strong> And it’s quite revolutionary, even though it shouldn’t be. I typically don’t initiate conversations about weight loss with my patients. If my patients have evidence of metabolic dysfunction in the liver, if they have evidence of diabetes or pre-diabetes, if they have high blood pressure, we absolutely tackle those issues. There’s good medications and non-medication treatments for those conditions.</p><p>And if my patients want to talk about weight loss, I’m always willing to engage in those conversations. I do not practice from a framework of refusing to talk with my patients about weight loss because I feel that’s not centering my patients’ bodily autonomy. <strong>So let’s talk about these more objective and less stigmatized medical conditions that we can quantify. Let’s target those. And weight loss may be a side effect of targeting those. Weight loss may not be a side effect of targeting those.</strong> And there are ways to target those conditions that often don’t result in dramatic or clinically significant weight loss, and that’s okay.</p><p>One other thing I’ll note that <strong>it’s not totally clear that menopausal weight gain is </strong><em><strong>causing</strong></em><strong> those sort of metabolic dysfunctions.</strong> This is a really interesting area of research. Again, I’m not a researcher, but I follow it with interest, because as a size-inclusive doctor, this is important to the way that I practice. </p><p>So there’s some school of thought that the metabolic dysfunction causes the weight gain, rather than the weight gain causing the metabolic dysfunction. And this is important because of the way we blame people for weight gain. We think if you gain weight, you’ve caused diabetes or whatever. This flips thta narrative on its head. Diabetes is a really complex disease with many, many factors affecting it. <strong>It’s possible that having a genetic predisposition to cardiometabolic disease may end up causing weight gain, and specifically this visceral adiposity</strong>. So this is all to say there’s a lot we don’t understand. And I think at the core is trying to center my patients values, and de-stigmatize all of these conversations.</p><p><strong>Virginia</strong></p><p>I love how Julie phrased it: “The possible related weight gain in menopause is maybe nothing to fear, dread, or fight.” I think anytime we can approach health without a mindset of fear and dread and not be fighting our bodies, that seems like it’s going to be more health promoting  than if we’re going in like, “Oh my God, this is happening. It’s terrible. I have to stop it.”</p><p>And this is every life stage we go through, especially as women. Our bodies change, and usually our bodies get bigger. And we’re always told we have to fight through puberty. You have a baby, you have to get your body back as quickly as possible. I do think there’s something really powerful in saying: <strong>“I am going through a big life change right now so my body is supposed to change. I can focus on managing the health conditions that might come along with that, and I can also let my body do what it needs to do.”</strong> I think we can have both.</p><p><strong>Mara</strong></p><p>Yeah, that’s so beautifully said. And Julie, thank you for saying it that way.</p><p><strong>Virginia</strong></p><p>Okay, so now let’s get into some related weight questions.</p><blockquote><p><em><strong>I was just told by my OB/GYN that excess abdominal weight can contribute to urinary incontinence in menopause. How true is this, and how much of a factor do you think weight is in this situation? And I think the you know, the unsaid question in this and in so many of these questions, is, so do I have to lose weight to solve this issue?</strong></em></p></blockquote><p><strong>Mara</strong></p><p>Yes. So this is a very common refrain I hear from patients about the relationship between BMI and sort of different processes in the body, right? I think what the listeners’ OB/GYN is getting at is the idea that mass in the abdomen and torso might put pressure on the pelvic floor. And more mass in the torso, more pressure on the pelvic floor.</p><p><strong>But urinary incontinence is extremely complicated and it can be caused by lots of different things.</strong> So I think what the OB/GYN is alluding to is pelvic floor weakness, which is one common cause.  The muscles in the pelvic floor, which is all those muscles that basically hold up your uterus, your bladder, your rectum—all of those muscles can get weak over time. But other things can cause urinary incontinence, too. Neurological changes, hormonal changes in menopause, can contribute.</p><p>Part of my size inclusive approach to primary care is I often ask myself: <strong>How would I treat a thin person with this condition?</strong> Because we always have other treatment options other than weight loss, and thin people have urinary incontinence all the time.</p><p><strong>Virginia</strong></p><p>A lot of skinny grandmas are buying Depends. No shame!</p><p><strong>Mara</strong></p><p>Totally, right? And so we have treatments for urinary incontinence. And urinary incontinence often requires a multifactorial treatment approach.</p><p><strong>I will often recommend my patients do pelvic floor physical therapy.</strong> What that does is strengthen the pelvic floor muscles particularly if the person has been pregnant and had a vaginal delivery, those muscles can really weaken, and people might be having what we call genitourinary symptoms of menopause. Basically, as estrogen declines in the tissue of the vulva, it can make the tissue what we call friable.</p><p><strong>Virginia</strong></p><p>I don’t want a friable vulva! All of the language is bad.</p><p><strong>Mara</strong></p><p>I know, isn’t it? I just get so used to it. And then when I talk to non-medical people, I’m like, whoa. Where did we come up with this term? It just means sort of like irritable.</p><p><strong>Virginia</strong></p><p>Ok, <strong>I’m fine having an irritable vulva.</strong> I’m frequently irritable.</p><p><strong>Mara</strong></p><p>And so that can cause a sensation of having to pee all the time. And <em>that</em> we can treat with topical estrogen, which is an estrogen cream that goes inside the vagina and is an amazing, underutilized treatment that is extremely low risk. <strong>I just prescribe it with glee and abandon to all of my patients,</strong> because it can really help with urinary symptoms. It can help with discomfort during sex in the menopausal transition. It is great treatment.</p><p><strong>Virginia</strong></p><p>Itchiness, dryness…</p><p><strong>Mara</strong></p><p>Exactly, yeah! So I was doing a list of causes of urinary incontinence: Another one is overactive bladder, which we often use oral medications to treat. That helps decrease bladder spasticity. </p><p>So this is all to say that it’s multifactorial. It’s rare that there’s sort of one specific issue. And it is possible that for some people, weight loss might help decrease symptoms. If somebody loses weight in their abdomen, it might put less pressure on the pelvic floor, and that might ease up. But it’s not the only treatment. <strong>So since we know that weight loss can be really challenging to maintain over time for many, many reasons, I think it’s important to offer our patients other treatment options.</strong> But I don’t want to discount the idea that it’s inherently unrelated. It’s possible that it’s one factor of many that contributes to urinary incontinence.</p><p><strong>Virginia</strong></p><p>This is, like, the drumbeat I want us to keep coming back to with all these issues. As you said, how would I treat this in a thin person? It is much easier to start using an estrogen cream—like you said, low risk, easy to use—and see if that helps, before you put yourself through some draconian diet plan to try to lose weight.</p><p>So for the doctor to start from this place of, “well, you’ve got excess abdominal fat, and that’s why you’re having this problem,” that’s such a shaming place to start when that’s very unlikely to be the full story or the full solution.</p><p><strong>Mara</strong></p><p>Totally. And pelvic PT is also underutilized and amazing. Everyone should get it after childbirth, but many people who’ve never had children might benefit from it, too.</p><p><strong>Virginia</strong></p><p>Okay, another weight related question. This is from Ellen, who wrote in our thread in response to Julie’s question. So in related to Julie’s question about the role of declining estrogen in gaining abdominal fat:</p><blockquote><p><em><strong>If that’s the case, why does hormone replacement therapy not mitigate that weight gain? I take estrogen largely to support my bone health due to having a genetic disorder leading to fragile bones, but to be honest I had hoped that the estrogen would also help address the weight I’ve put on over the past five years despite stable eating and exercise habits. </strong></em></p><p><em><strong>That hasn’t happened, and I understand that it generally doesn’t happen with HRT, but I don’t understand why. I guess I’d just like to understand better why we tend to gain abdominal fat in menopause and what if anything can help mitigate that weight gain. I’m working on self acceptance for the body I have now, and I get frustrated when clothes I love no longer fit, or when my doctor tells me one minute to watch portion sizes to avoid weight gain, and the next tells me to ingest 1000 milligrams of calcium per day, which would account for about half of the calories I’m supposed to eat daily in order to lose weight or not gain more weight. </strong></em></p><p><em><strong>It just feels like a lot of competing messages! Eat more protein and calcium, but have a calorie deficit. And it’s all about your changing hormones, but hormone replacement therapy won’t change anything.</strong></em></p></blockquote><p>Ellen, relatable. So many mixed messages. </p><p>Dr. Mara, you spoke to what we do and don’t know about the abdominal fat piece a little bit already in Julie’s question, so I think we can set that aside. But yes, <strong>if estrogen is playing a role, why does hormone replacement therapy not necessarily impact weight?</strong> </p><p>And what do we do with the protein of it all? Because, let me tell you, we got like 50 other questions about protein.</p><p><strong>Mara</strong></p><p>I will answer the first part first: <strong>I don’t think we know why menopausal hormone therapy does not affect abdominal fat.</strong> You’re totally right. It makes intuitive sense, but that’s not what we see clinically. There’s some evidence that menopausal hormone therapy can decrease the rate of muscle mass loss. But we consider it a weight neutral treatment. Lots of researchers are studying these questions. But I don’t think anybody knows.</p><p>So those messages feel like they’re competing because they are competing. And I don’t think we understand why all these things go on in the human body and how to approach them. So maybe I’ll turn the question back to you, Virginia. <strong>How do you think about it when you are seeking expertise and you get not a clear answer?</strong></p><p><strong>Virginia</strong></p><p>I mean, I’m an irritable vulva when it happens, that’s for sure. <strong>My vulva and I are very irritated by conflicting messages.</strong> And I think we’re right to be. I think Ellen is articulating a real frustration point.</p><p>The other thing Ellen is articulating is how vulnerable we are in these moments. Because, as she’s saying, she’s working on self-acceptance for the body she has. And I think a lot of us are like, “We don’t want weight loss to be the prescription. We don’t want to feel pressured to go in that direction.” And then the doctor comes in and says, “1000 milligrams of calcium a day, an infinity number of protein grams a day. Also lose weight.” And then you do find yourself on that roller coaster or hamster wheel—choose your metaphor. Again, because we’re so programmed to think “well, the only option I have is to try to control my weight, control my weight, control my weight.” And you get back in that space.</p><p>What I usually try to do is phone a friend, have a plan to step myself out of that. Whether it’s texting my best friend or texting Corinne, so they can be that voice of reason. And I would do this for them, too! You need help remembering: You don’t want to pursue intentional weight loss. You’re doing all this work on self-acceptance. <strong>Dieting is not going to be helpful. So what can you take from this advice that does feel doable and useful?</strong> And maybe it’s not 1000 milligrams of calcium a day, but maybe it’s like, a little more yogurt in your week. </p><p>Is there a way you can translate this to your life that feels manageable? I think it’s what you do a great job of. But I think in general, doctors don’t do a great job with that part.</p><p><strong>Mara</strong></p><p>Yeah, I bet you Ellen’s doctor had 15 minutes with her. And was like, “Well, eat all this calcium and definitely try to lose weight,” right? And then was rushing out the door because she has 30 other patients to see that day.</p><p>I think doctors are trying to offer what maybe they think patients want to hear, which is certainty and one correct answer. And it can feel hard to find the space to sort of sit in the uncertainty of medicine and health and the uncertainty of like our bodies. And corporate medicine is not conducive to that, let’s put it that way.</p><p><strong>Virginia</strong></p><p><strong>But so how much protein do we need to be eating?</strong></p><p><strong>Mara</strong></p><p>I have no idea. Virginia, I don’t think anybody knows. </p><p>I think exercise is good for you. It’s not good for every single body at every single moment in time. If you just broke your foot, running is not a healthy activity, right? If you’re recovering from a disordered relationship with exercise, it’s not healthy.</p><p>But, movement in general prolongs our health span. And I’m reluctant to even say this, but, the Mediterranean diet—I hate even calling it a diet, right? But vegetables, protein—I don’t even want to call them healthy fats, it’s just so ambiguous what that means. But olive oil. All those things seem to be good for you. With the caveat that it’s really hard to study the effects of diet. And this is general diet, not meaning a restrictive diet, but your diet over time. <strong>But I don’t think we know how much, how much protein one needs to eat. It is unknowable.</strong></p><p><strong>Virginia</strong></p><p>And that’s why, I think what we’ve been saying about figure out how to translate this into something that feels doable in your life. It’s not like, <em>Oh, olive oil forever. Never butter again.</em> </p><p><strong>Mara</strong></p><p>Of course not. I love butter. Oh, my God. Extra butter!</p><p><strong>Virginia</strong></p><p>Right. Butter is core to the Burnt Toast philosophy. <strong>I know you wouldn’t be coming here with an anti-butter agenda.</strong></p><p><strong>Mara</strong></p><p>Oh, of course not. Kerry Gold forever.</p><p><strong>Virginia</strong></p><p>But it’s, how can you take this and think about what makes sense in your life and would add value and not feel restrictive? And that’s hard to do that when you’re feeling vulnerable and worried and menopause feels like this big, scary unknown. But you still have the right to do that, because it’s still your body.</p><p><strong>Mara</strong></p><p>Beautifully said.</p><h3><strong>Butter</strong></h3><p><strong>Virginia</strong></p><p>Well, this has all been incredibly helpful. Let’s chat about things that are bringing us joy. Dr Mara, do you have some Butter for us? </p><p><strong>Mara</strong></p><p>I had to think about this a lot. The Butter question is obviously the most important question of the whole conversation.</p><p>We have been in a heat wave in Philly, where I live, and it’s really, really hot, and we have a public pool that is four blocks from our house. Philly actually has tons of public pools. Don’t quote me on this, but I’ve heard through the grapevine—I have not fact-checked this—that it is one of the highest per capita free public pools in the country. I don’t know where I heard that from. I know I should probably look that up, but anyway, we’ve got a lot of pools in Philly. And there’s one four blocks from my house.</p><p>So I used to think of pool time as a full day, like a Saturday activity. Like you bring snacks, you bring a book, you lounge for hours. But our city pool is very bare bones. There’s no shade. And so, I have come to approach it as an after work palate cleanser. We rush there after I get my kid from daycare, and just pop in, pop out. It’s so nice. And pools are so democratic. Everybody is there cooling off. There’s no body shame. I mean, I feel like it’s actually been quite freeing for my experience of a body shame in a bathing suit, because there’s no opportunity to even contemplate it. Like you have to hustle in there to get there before it closes. There’s no place to put your stuff. So you can’t do all those body shielding techniques. You have to leave your stuff outside of the pool. So you have to go in in a bathing suit. And it’s just like, all shapes and sizes there. I love it. <strong>So public pools are my Butter.</strong></p><p><strong>Virginia</strong></p><p>We don’t have a good public pool in my area, and I wish we did. I’m so jealous. That’s magical. </p><p>Since we’re talking about being in midlife, I’m going to recommend the memoir, <em><a href="https://www.splitrockbks.com/book/9781668031858" target="_blank">Actress of a Certain Age: My Twenty-Year Trail to Overnight Success</a></em> by Jeff Hiller, which I just listened to on audiobook. Definitely listen to it on audiobook. </p><p>Obviously, Jeff Hiller is a man and not in menopause, but he is in his late 40s, possibly turned 50. He’s an actress of a certain age, as he says. If you watched “Somebody Somewhere” with Bridget Everett, he plays her best friend Joel. And the show was wonderful. Everyone needs to watch that.</p><p>But Jeff Hiller is someone who had his big breakout role on an HBO show at the age of, like, 47 or something. And so it’s his memoir of growing up as a closeted gay kid in Texas, in the church, and then moving to New York and pursuing acting and all that. It’s hilarious. It’s really moving. It made me teary several times. He is a beautiful writer, and it just makes you realize the potential of this life stage. And <strong>one of his frequent refrains in the book, and it’s a quote from Bridget Everett, is Dreams Don’t have Deadlines</strong>, and realizing what potential there is in the second half of our lives, or however you want to define it. Oh my gosh, I loved it so much. </p><p>There’s also <a href="https://www.kcrw.com/culture/shows/the-sam-sanders-show/jeff-hiller-faith-queerness-coexist" target="_blank">a great, great interview with Jeff on Sam Sanders podcast</a> that I’ll link to as well. That’s just like a great entry point, and it will definitely make you want to go listen to the whole book.</p><p><strong>Mara</strong></p><p>I love it.</p><p>I will briefly say one thing I’ve been thinking about during this whole conversation is a piece by the amazing <a href="https://substack.com/profile/799855-anne-helen-petersen" target="_blank">Anne Helen Petersen</a> who writes <a href="https://open.substack.com/pub/annehelen" target="_blank">Culture Study</a>, which is one of my favorites of course, in addition to Burnt Toast. She wrote a piece <a href="https://annehelen.substack.com/p/are-you-in-the-portal" target="_blank">about going through the portal</a>. That was what she calls it. And she writes about how she’s talking with her mom, I think, who says, “Oh, you’re starting to portal!” to Anne. And I just love it.</p><p>What she’s getting at is this sort of surge of creativity and self confidence and self actualization that happens in midlife for women in particular. And I just love that image. Whenever I think of doing something that would have scared me a few years ago, or acting confident, appropriately confident in situations. I’m like, <em>I’m going into the portal.</em> I just, I love it, it’s so powerful, and I think about it all the time.</p><p><strong>Virginia</strong></p><p>Well, thank you so much for doing this. This was really wonderful. Tell folks where they can find you and how we can support your work.</p><p><strong>Mara</strong></p><p>Thank you so much, Virginia. I’m such a fan of your work. It has been so meaningful, meaningful to me, both personally and professionally. So it’s such an honor to be here again. </p><p>You can find me on Substack. I write <a href="https://open.substack.com/pub/maragordonmd" target="_blank">Your Doctor Friend by Mara Gordon </a>. And I’m on Instagram at <a href="https://www.instagram.com/maragordonmd/?hl=en" target="_blank">Mara Gordon MD</a>, too. And you can find <a href="https://www.npr.org/people/729920606/mara-gordon" target="_blank">a lot of my writing on NPR as well</a>. And I’m writing a book called, tentatively, <em>How to Take Up Space</em>, and it’s about body shame and health care and the pursuit of health and wellness. So lots of issues like we touched on today, and hopefully that will be coming into the world in a couple of years. But yeah, thanks so much for having me, Virginia.</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>Dr. Mara Will Not Sell You a Weighted Vest</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:32:43</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast! Today, my guest is Mara Gordon, MD. Dr. Mara is a family physician on the faculty of Cooper Medical School of Rowan University, as well as a writer, journalist and contributor to NPR. She also writes the newsletter Your Doctor Friend by Mara Gordon  about her efforts to make medicine more fat friendly. And she was previously on the podcast last November, answering your questions on how to take a weight inclusive approach to conditions like diabetes, acid reflux, and sleep apnea.Dr. Mara is back today to tackle all your questions about perimenopause and menopause! Actually, half your questions—there were so many, and the answers are so detailed, we’re going to be breaking this one into a two parter. So stay tuned for the second half, coming in September! As we discussed in our recent episode with Cole Kazdin, finding menopause advice that doesn’t come with a side of diet culture is really difficult. Dr Mara is here to help, and she will not sell you a supplement sign or make you wear a weighted vest. This episode is free but if you value this conversation, please consider supporting our work with a paid subscription. Burnt Toast is 100% reader- and listener-supported. We literally can’t do this without you.PS. You can always listen to this pod right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). But please also follow us in Apple Podcasts, Spotify, Stitcher, and/or Pocket Casts! And if you enjoy today’s conversation, please tap the heart on this post — likes are one of the biggest drivers of traffic from Substack’s Notes, so that’s a super easy, free way to support the show!And don’t miss these: Healthcare is Ground Zero for FatphobiaIs Dr. Mary Claire Haver Making Menopause a Diet?Episode 203 TranscriptVirginiaWhen I put up the call out for listener questions for this, we were immediately inundated with, like, 50 questions in an hour. People have thoughts and feelings and need information! So I’m very excited you’re here. Before we dive into the listener questions, let’s establish some big picture framing on how we are going to approach this conversation around perimenopause and menopause.MaraI should start just by introducing myself. I’m a family doctor and I have a very general practice, which means I take care of infants and I have a couple patients who are over 100. It’s amazing. And families, which is such an honor, to care for multiple generations of families. So, perimenopause and menopause is one chunk of my practice, but it is not all of it.I come from the perspective of a generalist, right? Lots of my patients have questions about perimenopause and menopause. Many of my patients are women in that age group. And I have been learning a lot over the last couple of years. The science is emerging, and I think a lot of practice patterns amongst doctors have really changed, even in the time that I have been in practice, which is about 10 years. There has been a huge shift in the way we physicians think about menopause and think about perimenopause, which I think is mostly for the better, which is really exciting.There’s an increased focus on doctors taking menopause seriously, approaching it with deep care and concern and professionalism. And that is excellent. But this menopause advocacy is taking place in a world that’s really steeped in fatphobia and diet culture. Our culture is just so susceptible to corporate influence. There are tons of influencers who call themselves menopause experts selling supplements online, just selling stuff. Sort of cashing in on this. And I will note, a lot of them are medical doctors, too, so it can be really hard to sort through.VirginiaYour instinct is to trust, because you see the MD.MaraTotally. There’s a lot of diet talk wrapped up in all of it, and there’s a lot of fear-mongering, which I would argue often has fatphobia at its core. It’s a fear of fatness, a fear of aging, a fear of our bodies not being ultra thin, ultra sexualized bodies of adolescents or women in their 20s, right? This is all to say that I think it’s really exciting that there’s an increased cultural focus on women’s health, particularly health in midlife. But we also need to be careful about the ways that diet culture sneaks into some of this talk, and who might be profiting from it. So we do have some hearty skepticism, but also some enthusiasm for the culture moving towards taking women’s concerns and midlife seriously.VirginiaThe cultural discourse around this is really tricky. Part of why I wanted you to come on to answer listener questions is because you approach healthcare from a weight inclusive lens, which is not every doctor. It is certainly not every doctor in the menopause space. And you’re not selling us a supplement line or a weighted vest, so that’s really helpful. So that’s a good objective place for us to start! Here’s our first question, from Julie: It’s my understanding that the body naturally puts on weight in menopause, especially around the torso, and that this fat helps to replace declining estrogen, because fat produces estrogen. I don’t know where I’ve heard this, but I think it’s true? But I would like to know a doctor’s explanation of this, just because I think it’s just more evidence that our bodies know what they’re doing and we can trust them, and that menopause and the possible related weight gain is nothing to fear or dread or fight.MaraOof, okay, so we are just diving right in. Thank you so much for this question. It’s one I get from many of my patients, too. So I looked into some of the literature on this, and it is thought that declining estrogen—which happens in the menopausal transition—does contribute to what we call visceral adiposity, which is basically fatty tissue around the internal organs. And in clinical practice, we approximate this by assessing waist circumference. This is really spotty! But we tend to think of it as “belly fat,” which is a fatphobic term. I prefer the term “visceral adiposity” even though it sounds really medical, it gets more specifically at what the issue is, which is that this particular adipose tissue around internal organs can be pathologic. It can be associated with insulin resistance, increasing risk of cardiovascular disease, and risk of what we call metabolic—here’s a mouthful—metabolic dysfunction associated steatotic liver disease, which is what fatty liver disease has been renamed.So I don’t think we totally understand why this happens in the menopausal transition. There is a hypothesis that torso fatty tissue does help increase estrogen, and it’s the body’s response to declining estrogen and attempts to preserve estrogen. But in our modern lives, where people live much longer than midlife, it can create pathology. VirginiaI just want to pause there to make sure folks get it. So it could be that this extra fat in our torsos develops for a protective reason —possibly replacing estrogen levels—but because we now live longer, there’s a scenario where it doesn’t stay protective, or it has other impacts besides its initial protective purpose.MaraRight? And this is just a theory. It’s kind of impossible to prove something like that, but many menopause researchers have this working theory about, quote—we’ve got to find a better term for it—belly fat. What should we call it, Virginia? Virginia. I mean, or can we reclaim belly fat? But that’s like a whole project. There is a lot of great work reclaiming bellies, but we’ll go with visceral adiposity right now.MaraAnyway, this is an active area of menopause research, and I’m not sure we totally understand the phenomenon. That being said, Julie asks, “Should we just trust our bodies?” Do our bodies know what they’re doing? And I think that’s a really philosophical question, and that is the heart of what you’re asking, Julie, rather than what’s the state of the research on visceral adiposity in the menopause transition.It’s how much do we trust our bodies versus how much do we use modern medicine to intervene, to try to change the natural course of our bodies? And it’s a question about the role that modern medicine plays in our lives. So obviously, I’m a fan of modern medicine, right? I’m a medical doctor. But I also have a lot of skepticism about it. I can see firsthand that we pathologize a lot of normal physiologic processes, and I see the way that our healthcare system profits off of this pathology.So this is all to say: Most people do tend to gain weight over time. That’s been well-described in the literature. Both men and women gain weight with age, and women tend to gain mid-section weight specifically during the menopausal transition, which seems to be independent of age. So people who go through menopause earlier might see this happen earlier. This weight gain is happening in unique ways that are affected by the hormone changes in the menopausal transition, and I think it can be totally reasonable to want to prevent insulin resistance or prevent metabolic dysfunction in the liver using medications. Or can you decide that you don’t want to use medications to do that; diet and exercise also absolutely play a role. But I think it’s a deep question. I don’t know, what do you think? Virginia, what’s your take?VirginiaI think it can be a both/and. If everybody gains weight as we age, and particularly as we go through menopause transition, then we shouldn’t be pathologizing that at baseline. Because if everybody does it, then it’s a normal fact of having a human body. And why are we making that into something that we’re so terrified of?And I think this is what we’re going to get more into with these questions: It’s also possible to say, can we improve quality of life? Can we extend life? Can we use medicine to help with those things in a way that makes it not about the weight gain, but about managing the symptoms that may or may not be caused by the weight gain? If the weight gain correlates with insulin resistance, of course you’re going to treat the insulin resistance, because the insulin resistance is the concern. Does that mean weight loss is the thing we have to do? Not necessarily.MaraTotally. I define size inclusive medicine—which is the way that I practice medicine—as basically not yelling at my patients to lose weight. And it’s quite revolutionary, even though it shouldn’t be. I typically don’t initiate conversations about weight loss with my patients. If my patients have evidence of metabolic dysfunction in the liver, if they have evidence of diabetes or pre-diabetes, if they have high blood pressure, we absolutely tackle those issues. There’s good medications and non-medication treatments for those conditions.And if my patients want to talk about weight loss, I’m always willing to engage in those conversations. I do not practice from a framework of refusing to talk with my patients about weight loss because I feel that’s not centering my patients’ bodily autonomy. So let’s talk about these more objective and less stigmatized medical conditions that we can quantify. Let’s target those. And weight loss may be a side effect of targeting those. Weight loss may not be a side effect of targeting those. And there are ways to target those conditions that often don’t result in dramatic or clinically significant weight loss, and that’s okay.One other thing I’ll note that it’s not totally clear that menopausal weight gain is causing those sort of metabolic dysfunctions. This is a really interesting area of research. Again, I’m not a researcher, but I follow it with interest, because as a size-inclusive doctor, this is important to the way that I practice. So there’s some school of thought that the metabolic dysfunction causes the weight gain, rather than the weight gain causing the metabolic dysfunction. And this is important because of the way we blame people for weight gain. We think if you gain weight, you’ve caused diabetes or whatever. This flips thta narrative on its head. Diabetes is a really complex disease with many, many factors affecting it. It’s possible that having a genetic predisposition to cardiometabolic disease may end up causing weight gain, and specifically this visceral adiposity. So this is all to say there’s a lot we don’t understand. And I think at the core is trying to center my patients values, and de-stigmatize all of these conversations.VirginiaI love how Julie phrased it: “The possible related weight gain in menopause is maybe nothing to fear, dread, or fight.” I think anytime we can approach health without a mindset of fear and dread and not be fighting our bodies, that seems like it’s going to be more health promoting  than if we’re going in like, “Oh my God, this is happening. It’s terrible. I have to stop it.”And this is every life stage we go through, especially as women. Our bodies change, and usually our bodies get bigger. And we’re always told we have to fight through puberty. You have a baby, you have to get your body back as quickly as possible. I do think there’s something really powerful in saying: “I am going through a big life change right now so my body is supposed to change. I can focus on managing the health conditions that might come along with that, and I can also let my body do what it needs to do.” I think we can have both.MaraYeah, that’s so beautifully said. And Julie, thank you for saying it that way.VirginiaOkay, so now let’s get into some related weight questions.I was just told by my OB/GYN that excess abdominal weight can contribute to urinary incontinence in menopause. How true is this, and how much of a factor do you think weight is in this situation? And I think the you know, the unsaid question in this and in so many of these questions, is, so do I have to lose weight to solve this issue?MaraYes. So this is a very common refrain I hear from patients about the relationship between BMI and sort of different processes in the body, right? I think what the listeners’ OB/GYN is getting at is the idea that mass in the abdomen and torso might put pressure on the pelvic floor. And more mass in the torso, more pressure on the pelvic floor.But urinary incontinence is extremely complicated and it can be caused by lots of different things. So I think what the OB/GYN is alluding to is pelvic floor weakness, which is one common cause.  The muscles in the pelvic floor, which is all those muscles that basically hold up your uterus, your bladder, your rectum—all of those muscles can get weak over time. But other things can cause urinary incontinence, too. Neurological changes, hormonal changes in menopause, can contribute.Part of my size inclusive approach to primary care is I often ask myself: How would I treat a thin person with this condition? Because we always have other treatment options other than weight loss, and thin people have urinary incontinence all the time.VirginiaA lot of skinny grandmas are buying Depends. No shame!MaraTotally, right? And so we have treatments for urinary incontinence. And urinary incontinence often requires a multifactorial treatment approach.I will often recommend my patients do pelvic floor physical therapy. What that does is strengthen the pelvic floor muscles particularly if the person has been pregnant and had a vaginal delivery, those muscles can really weaken, and people might be having what we call genitourinary symptoms of menopause. Basically, as estrogen declines in the tissue of the vulva, it can make the tissue what we call friable.VirginiaI don’t want a friable vulva! All of the language is bad.MaraI know, isn’t it? I just get so used to it. And then when I talk to non-medical people, I’m like, whoa. Where did we come up with this term? It just means sort of like irritable.VirginiaOk, I’m fine having an irritable vulva. I’m frequently irritable.MaraAnd so that can cause a sensation of having to pee all the time. And that we can treat with topical estrogen, which is an estrogen cream that goes inside the vagina and is an amazing, underutilized treatment that is extremely low risk. I just prescribe it with glee and abandon to all of my patients, because it can really help with urinary symptoms. It can help with discomfort during sex in the menopausal transition. It is great treatment.VirginiaItchiness, dryness…MaraExactly, yeah! So I was doing a list of causes of urinary incontinence: Another one is overactive bladder, which we often use oral medications to treat. That helps decrease bladder spasticity. So this is all to say that it’s multifactorial. It’s rare that there’s sort of one specific issue. And it is possible that for some people, weight loss might help decrease symptoms. If somebody loses weight in their abdomen, it might put less pressure on the pelvic floor, and that might ease up. But it’s not the only treatment. So since we know that weight loss can be really challenging to maintain over time for many, many reasons, I think it’s important to offer our patients other treatment options. But I don’t want to discount the idea that it’s inherently unrelated. It’s possible that it’s one factor of many that contributes to urinary incontinence.VirginiaThis is, like, the drumbeat I want us to keep coming back to with all these issues. As you said, how would I treat this in a thin person? It is much easier to start using an estrogen cream—like you said, low risk, easy to use—and see if that helps, before you put yourself through some draconian diet plan to try to lose weight.So for the doctor to start from this place of, “well, you’ve got excess abdominal fat, and that’s why you’re having this problem,” that’s such a shaming place to start when that’s very unlikely to be the full story or the full solution.MaraTotally. And pelvic PT is also underutilized and amazing. Everyone should get it after childbirth, but many people who’ve never had children might benefit from it, too.VirginiaOkay, another weight related question. This is from Ellen, who wrote in our thread in response to Julie’s question. So in related to Julie’s question about the role of declining estrogen in gaining abdominal fat:If that’s the case, why does hormone replacement therapy not mitigate that weight gain? I take estrogen largely to support my bone health due to having a genetic disorder leading to fragile bones, but to be honest I had hoped that the estrogen would also help address the weight I’ve put on over the past five years despite stable eating and exercise habits. That hasn’t happened, and I understand that it generally doesn’t happen with HRT, but I don’t understand why. I guess I’d just like to understand better why we tend to gain abdominal fat in menopause and what if anything can help mitigate that weight gain. I’m working on self acceptance for the body I have now, and I get frustrated when clothes I love no longer fit, or when my doctor tells me one minute to watch portion sizes to avoid weight gain, and the next tells me to ingest 1000 milligrams of calcium per day, which would account for about half of the calories I’m supposed to eat daily in order to lose weight or not gain more weight. It just feels like a lot of competing messages! Eat more protein and calcium, but have a calorie deficit. And it’s all about your changing hormones, but hormone replacement therapy won’t change anything.Ellen, relatable. So many mixed messages. Dr. Mara, you spoke to what we do and don’t know about the abdominal fat piece a little bit already in Julie’s question, so I think we can set that aside. But yes, if estrogen is playing a role, why does hormone replacement therapy not necessarily impact weight? And what do we do with the protein of it all? Because, let me tell you, we got like 50 other questions about protein.MaraI will answer the first part first: I don’t think we know why menopausal hormone therapy does not affect abdominal fat. You’re totally right. It makes intuitive sense, but that’s not what we see clinically. There’s some evidence that menopausal hormone therapy can decrease the rate of muscle mass loss. But we consider it a weight neutral treatment. Lots of researchers are studying these questions. But I don’t think anybody knows.So those messages feel like they’re competing because they are competing. And I don’t think we understand why all these things go on in the human body and how to approach them. So maybe I’ll turn the question back to you, Virginia. How do you think about it when you are seeking expertise and you get not a clear answer?VirginiaI mean, I’m an irritable vulva when it happens, that’s for sure. My vulva and I are very irritated by conflicting messages. And I think we’re right to be. I think Ellen is articulating a real frustration point.The other thing Ellen is articulating is how vulnerable we are in these moments. Because, as she’s saying, she’s working on self-acceptance for the body she has. And I think a lot of us are like, “We don’t want weight loss to be the prescription. We don’t want to feel pressured to go in that direction.” And then the doctor comes in and says, “1000 milligrams of calcium a day, an infinity number of protein grams a day. Also lose weight.” And then you do find yourself on that roller coaster or hamster wheel—choose your metaphor. Again, because we’re so programmed to think “well, the only option I have is to try to control my weight, control my weight, control my weight.” And you get back in that space.What I usually try to do is phone a friend, have a plan to step myself out of that. Whether it’s texting my best friend or texting Corinne, so they can be that voice of reason. And I would do this for them, too! You need help remembering: You don’t want to pursue intentional weight loss. You’re doing all this work on self-acceptance. Dieting is not going to be helpful. So what can you take from this advice that does feel doable and useful? And maybe it’s not 1000 milligrams of calcium a day, but maybe it’s like, a little more yogurt in your week. Is there a way you can translate this to your life that feels manageable? I think it’s what you do a great job of. But I think in general, doctors don’t do a great job with that part.MaraYeah, I bet you Ellen’s doctor had 15 minutes with her. And was like, “Well, eat all this calcium and definitely try to lose weight,” right? And then was rushing out the door because she has 30 other patients to see that day.I think doctors are trying to offer what maybe they think patients want to hear, which is certainty and one correct answer. And it can feel hard to find the space to sort of sit in the uncertainty of medicine and health and the uncertainty of like our bodies. And corporate medicine is not conducive to that, let’s put it that way.VirginiaBut so how much protein do we need to be eating?MaraI have no idea. Virginia, I don’t think anybody knows. I think exercise is good for you. It’s not good for every single body at every single moment in time. If you just broke your foot, running is not a healthy activity, right? If you’re recovering from a disordered relationship with exercise, it’s not healthy.But, movement in general prolongs our health span. And I’m reluctant to even say this, but, the Mediterranean diet—I hate even calling it a diet, right? But vegetables, protein—I don’t even want to call them healthy fats, it’s just so ambiguous what that means. But olive oil. All those things seem to be good for you. With the caveat that it’s really hard to study the effects of diet. And this is general diet, not meaning a restrictive diet, but your diet over time. But I don’t think we know how much, how much protein one needs to eat. It is unknowable.VirginiaAnd that’s why, I think what we’ve been saying about figure out how to translate this into something that feels doable in your life. It’s not like, Oh, olive oil forever. Never butter again. MaraOf course not. I love butter. Oh, my God. Extra butter!VirginiaRight. Butter is core to the Burnt Toast philosophy. I know you wouldn’t be coming here with an anti-butter agenda.MaraOh, of course not. Kerry Gold forever.VirginiaBut it’s, how can you take this and think about what makes sense in your life and would add value and not feel restrictive? And that’s hard to do that when you’re feeling vulnerable and worried and menopause feels like this big, scary unknown. But you still have the right to do that, because it’s still your body.MaraBeautifully said.ButterVirginiaWell, this has all been incredibly helpful. Let’s chat about things that are bringing us joy. Dr Mara, do you have some Butter for us? MaraI had to think about this a lot. The Butter question is obviously the most important question of the whole conversation.We have been in a heat wave in Philly, where I live, and it’s really, really hot, and we have a public pool that is four blocks from our house. Philly actually has tons of public pools. Don’t quote me on this, but I’ve heard through the grapevine—I have not fact-checked this—that it is one of the highest per capita free public pools in the country. I don’t know where I heard that from. I know I should probably look that up, but anyway, we’ve got a lot of pools in Philly. And there’s one four blocks from my house.So I used to think of pool time as a full day, like a Saturday activity. Like you bring snacks, you bring a book, you lounge for hours. But our city pool is very bare bones. There’s no shade. And so, I have come to approach it as an after work palate cleanser. We rush there after I get my kid from daycare, and just pop in, pop out. It’s so nice. And pools are so democratic. Everybody is there cooling off. There’s no body shame. I mean, I feel like it’s actually been quite freeing for my experience of a body shame in a bathing suit, because there’s no opportunity to even contemplate it. Like you have to hustle in there to get there before it closes. There’s no place to put your stuff. So you can’t do all those body shielding techniques. You have to leave your stuff outside of the pool. So you have to go in in a bathing suit. And it’s just like, all shapes and sizes there. I love it. So public pools are my Butter.VirginiaWe don’t have a good public pool in my area, and I wish we did. I’m so jealous. That’s magical. Since we’re talking about being in midlife, I’m going to recommend the memoir, Actress of a Certain Age: My Twenty-Year Trail to Overnight Success by Jeff Hiller, which I just listened to on audiobook. Definitely listen to it on audiobook. Obviously, Jeff Hiller is a man and not in menopause, but he is in his late 40s, possibly turned 50. He’s an actress of a certain age, as he says. If you watched “Somebody Somewhere” with Bridget Everett, he plays her best friend Joel. And the show was wonderful. Everyone needs to watch that.But Jeff Hiller is someone who had his big breakout role on an HBO show at the age of, like, 47 or something. And so it’s his memoir of growing up as a closeted gay kid in Texas, in the church, and then moving to New York and pursuing acting and all that. It’s hilarious. It’s really moving. It made me teary several times. He is a beautiful writer, and it just makes you realize the potential of this life stage. And one of his frequent refrains in the book, and it’s a quote from Bridget Everett, is Dreams Don’t have Deadlines, and realizing what potential there is in the second half of our lives, or however you want to define it. Oh my gosh, I loved it so much. There’s also a great, great interview with Jeff on Sam Sanders podcast that I’ll link to as well. That’s just like a great entry point, and it will definitely make you want to go listen to the whole book.MaraI love it.I will briefly say one thing I’ve been thinking about during this whole conversation is a piece by the amazing Anne Helen Petersen who writes Culture Study, which is one of my favorites of course, in addition to Burnt Toast. She wrote a piece about going through the portal. That was what she calls it. And she writes about how she’s talking with her mom, I think, who says, “Oh, you’re starting to portal!” to Anne. And I just love it.What she’s getting at is this sort of surge of creativity and self confidence and self actualization that happens in midlife for women in particular. And I just love that image. Whenever I think of doing something that would have scared me a few years ago, or acting confident, appropriately confident in situations. I’m like, I’m going into the portal. I just, I love it, it’s so powerful, and I think about it all the time.VirginiaWell, thank you so much for doing this. This was really wonderful. Tell folks where they can find you and how we can support your work.MaraThank you so much, Virginia. I’m such a fan of your work. It has been so meaningful, meaningful to me, both personally and professionally. So it’s such an honor to be here again. You can find me on Substack. I write Your Doctor Friend by Mara Gordon . And I’m on Instagram at Mara Gordon MD, too. And you can find a lot of my writing on NPR as well. And I’m writing a book called, tentatively, How to Take Up Space, and it’s about body shame and health care and the pursuit of health and wellness. So lots of issues like we touched on today, and hopefully that will be coming into the world in a couple of years. But yeah, thanks so much for having me, Virginia.The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast! Today, my guest is Mara Gordon, MD. Dr. Mara is a family physician on the faculty of Cooper Medical School of Rowan University, as well as a writer, journalist and contributor to NPR. She also writes the newsletter Your Doctor Friend by Mara Gordon  about her efforts to make medicine more fat friendly. And she was previously on the podcast last November, answering your questions on how to take a weight inclusive approach to conditions like diabetes, acid reflux, and sleep apnea.Dr. Mara is back today to tackle all your questions about perimenopause and menopause! Actually, half your questions—there were so many, and the answers are so detailed, we’re going to be breaking this one into a two parter. So stay tuned for the second half, coming in September! As we discussed in our recent episode with Cole Kazdin, finding menopause advice that doesn’t come with a side of diet culture is really difficult. Dr Mara is here to help, and she will not sell you a supplement sign or make you wear a weighted vest. This episode is free but if you value this conversation, please consider supporting our work with a paid subscription. Burnt Toast is 100% reader- and listener-supported. We literally can’t do this without you.PS. You can always listen to this pod right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). But please also follow us in Apple Podcasts, Spotify, Stitcher, and/or Pocket Casts! And if you enjoy today’s conversation, please tap the heart on this post — likes are one of the biggest drivers of traffic from Substack’s Notes, so that’s a super easy, free way to support the show!And don’t miss these: Healthcare is Ground Zero for FatphobiaIs Dr. Mary Claire Haver Making Menopause a Diet?Episode 203 TranscriptVirginiaWhen I put up the call out for listener questions for this, we were immediately inundated with, like, 50 questions in an hour. People have thoughts and feelings and need information! So I’m very excited you’re here. Before we dive into the listener questions, let’s establish some big picture framing on how we are going to approach this conversation around perimenopause and menopause.MaraI should start just by introducing myself. I’m a family doctor and I have a very general practice, which means I take care of infants and I have a couple patients who are over 100. It’s amazing. And families, which is such an honor, to care for multiple generations of families. So, perimenopause and menopause is one chunk of my practice, but it is not all of it.I come from the perspective of a generalist, right? Lots of my patients have questions about perimenopause and menopause. Many of my patients are women in that age group. And I have been learning a lot over the last couple of years. The science is emerging, and I think a lot of practice patterns amongst doctors have really changed, even in the time that I have been in practice, which is about 10 years. There has been a huge shift in the way we physicians think about menopause and think about perimenopause, which I think is mostly for the better, which is really exciting.There’s an increased focus on doctors taking menopause seriously, approaching it with deep care and concern and professionalism. And that is excellent. But this menopause advocacy is taking place in a world that’s really steeped in fatphobia and diet culture. Our culture is just so susceptible to corporate influence. There are tons of influencers who call themselves menopause experts selling supplements online, just selling stuff. Sort of cashing in on this. And I will note, a lot of them are medical doctors, too, so it can be really hard to sort through.VirginiaYour instinct is to trust, because you see the MD.MaraTotally. There’s a lot of diet talk wrapped up in all of it, and there’s a lot of fear-mongering, which I would argue often has fatphobia at its core. It’s a fear of fatness, a fear of aging, a fear of our bodies not being ultra thin, ultra sexualized bodies of adolescents or women in their 20s, right? This is all to say that I think it’s really exciting that there’s an increased cultural focus on women’s health, particularly health in midlife. But we also need to be careful about the ways that diet culture sneaks into some of this talk, and who might be profiting from it. So we do have some hearty skepticism, but also some enthusiasm for the culture moving towards taking women’s concerns and midlife seriously.VirginiaThe cultural discourse around this is really tricky. Part of why I wanted you to come on to answer listener questions is because you approach healthcare from a weight inclusive lens, which is not every doctor. It is certainly not every doctor in the menopause space. And you’re not selling us a supplement line or a weighted vest, so that’s really helpful. So that’s a good objective place for us to start! Here’s our first question, from Julie: It’s my understanding that the body naturally puts on weight in menopause, especially around the torso, and that this fat helps to replace declining estrogen, because fat produces estrogen. I don’t know where I’ve heard this, but I think it’s true? But I would like to know a doctor’s explanation of this, just because I think it’s just more evidence that our bodies know what they’re doing and we can trust them, and that menopause and the possible related weight gain is nothing to fear or dread or fight.MaraOof, okay, so we are just diving right in. Thank you so much for this question. It’s one I get from many of my patients, too. So I looked into some of the literature on this, and it is thought that declining estrogen—which happens in the menopausal transition—does contribute to what we call visceral adiposity, which is basically fatty tissue around the internal organs. And in clinical practice, we approximate this by assessing waist circumference. This is really spotty! But we tend to think of it as “belly fat,” which is a fatphobic term. I prefer the term “visceral adiposity” even though it sounds really medical, it gets more specifically at what the issue is, which is that this particular adipose tissue around internal organs can be pathologic. It can be associated with insulin resistance, increasing risk of cardiovascular disease, and risk of what we call metabolic—here’s a mouthful—metabolic dysfunction associated steatotic liver disease, which is what fatty liver disease has been renamed.So I don’t think we totally understand why this happens in the menopausal transition. There is a hypothesis that torso fatty tissue does help increase estrogen, and it’s the body’s response to declining estrogen and attempts to preserve estrogen. But in our modern lives, where people live much longer than midlife, it can create pathology. VirginiaI just want to pause there to make sure folks get it. So it could be that this extra fat in our torsos develops for a protective reason —possibly replacing estrogen levels—but because we now live longer, there’s a scenario where it doesn’t stay protective, or it has other impacts besides its initial protective purpose.MaraRight? And this is just a theory. It’s kind of impossible to prove something like that, but many menopause researchers have this working theory about, quote—we’ve got to find a better term for it—belly fat. What should we call it, Virginia? Virginia. I mean, or can we reclaim belly fat? But that’s like a whole project. There is a lot of great work reclaiming bellies, but we’ll go with visceral adiposity right now.MaraAnyway, this is an active area of menopause research, and I’m not sure we totally understand the phenomenon. That being said, Julie asks, “Should we just trust our bodies?” Do our bodies know what they’re doing? And I think that’s a really philosophical question, and that is the heart of what you’re asking, Julie, rather than what’s the state of the research on visceral adiposity in the menopause transition.It’s how much do we trust our bodies versus how much do we use modern medicine to intervene, to try to change the natural course of our bodies? And it’s a question about the role that modern medicine plays in our lives. So obviously, I’m a fan of modern medicine, right? I’m a medical doctor. But I also have a lot of skepticism about it. I can see firsthand that we pathologize a lot of normal physiologic processes, and I see the way that our healthcare system profits off of this pathology.So this is all to say: Most people do tend to gain weight over time. That’s been well-described in the literature. Both men and women gain weight with age, and women tend to gain mid-section weight specifically during the menopausal transition, which seems to be independent of age. So people who go through menopause earlier might see this happen earlier. This weight gain is happening in unique ways that are affected by the hormone changes in the menopausal transition, and I think it can be totally reasonable to want to prevent insulin resistance or prevent metabolic dysfunction in the liver using medications. Or can you decide that you don’t want to use medications to do that; diet and exercise also absolutely play a role. But I think it’s a deep question. I don’t know, what do you think? Virginia, what’s your take?VirginiaI think it can be a both/and. If everybody gains weight as we age, and particularly as we go through menopause transition, then we shouldn’t be pathologizing that at baseline. Because if everybody does it, then it’s a normal fact of having a human body. And why are we making that into something that we’re so terrified of?And I think this is what we’re going to get more into with these questions: It’s also possible to say, can we improve quality of life? Can we extend life? Can we use medicine to help with those things in a way that makes it not about the weight gain, but about managing the symptoms that may or may not be caused by the weight gain? If the weight gain correlates with insulin resistance, of course you’re going to treat the insulin resistance, because the insulin resistance is the concern. Does that mean weight loss is the thing we have to do? Not necessarily.MaraTotally. I define size inclusive medicine—which is the way that I practice medicine—as basically not yelling at my patients to lose weight. And it’s quite revolutionary, even though it shouldn’t be. I typically don’t initiate conversations about weight loss with my patients. If my patients have evidence of metabolic dysfunction in the liver, if they have evidence of diabetes or pre-diabetes, if they have high blood pressure, we absolutely tackle those issues. There’s good medications and non-medication treatments for those conditions.And if my patients want to talk about weight loss, I’m always willing to engage in those conversations. I do not practice from a framework of refusing to talk with my patients about weight loss because I feel that’s not centering my patients’ bodily autonomy. So let’s talk about these more objective and less stigmatized medical conditions that we can quantify. Let’s target those. And weight loss may be a side effect of targeting those. Weight loss may not be a side effect of targeting those. And there are ways to target those conditions that often don’t result in dramatic or clinically significant weight loss, and that’s okay.One other thing I’ll note that it’s not totally clear that menopausal weight gain is causing those sort of metabolic dysfunctions. This is a really interesting area of research. Again, I’m not a researcher, but I follow it with interest, because as a size-inclusive doctor, this is important to the way that I practice. So there’s some school of thought that the metabolic dysfunction causes the weight gain, rather than the weight gain causing the metabolic dysfunction. And this is important because of the way we blame people for weight gain. We think if you gain weight, you’ve caused diabetes or whatever. This flips thta narrative on its head. Diabetes is a really complex disease with many, many factors affecting it. It’s possible that having a genetic predisposition to cardiometabolic disease may end up causing weight gain, and specifically this visceral adiposity. So this is all to say there’s a lot we don’t understand. And I think at the core is trying to center my patients values, and de-stigmatize all of these conversations.VirginiaI love how Julie phrased it: “The possible related weight gain in menopause is maybe nothing to fear, dread, or fight.” I think anytime we can approach health without a mindset of fear and dread and not be fighting our bodies, that seems like it’s going to be more health promoting  than if we’re going in like, “Oh my God, this is happening. It’s terrible. I have to stop it.”And this is every life stage we go through, especially as women. Our bodies change, and usually our bodies get bigger. And we’re always told we have to fight through puberty. You have a baby, you have to get your body back as quickly as possible. I do think there’s something really powerful in saying: “I am going through a big life change right now so my body is supposed to change. I can focus on managing the health conditions that might come along with that, and I can also let my body do what it needs to do.” I think we can have both.MaraYeah, that’s so beautifully said. And Julie, thank you for saying it that way.VirginiaOkay, so now let’s get into some related weight questions.I was just told by my OB/GYN that excess abdominal weight can contribute to urinary incontinence in menopause. How true is this, and how much of a factor do you think weight is in this situation? And I think the you know, the unsaid question in this and in so many of these questions, is, so do I have to lose weight to solve this issue?MaraYes. So this is a very common refrain I hear from patients about the relationship between BMI and sort of different processes in the body, right? I think what the listeners’ OB/GYN is getting at is the idea that mass in the abdomen and torso might put pressure on the pelvic floor. And more mass in the torso, more pressure on the pelvic floor.But urinary incontinence is extremely complicated and it can be caused by lots of different things. So I think what the OB/GYN is alluding to is pelvic floor weakness, which is one common cause.  The muscles in the pelvic floor, which is all those muscles that basically hold up your uterus, your bladder, your rectum—all of those muscles can get weak over time. But other things can cause urinary incontinence, too. Neurological changes, hormonal changes in menopause, can contribute.Part of my size inclusive approach to primary care is I often ask myself: How would I treat a thin person with this condition? Because we always have other treatment options other than weight loss, and thin people have urinary incontinence all the time.VirginiaA lot of skinny grandmas are buying Depends. No shame!MaraTotally, right? And so we have treatments for urinary incontinence. And urinary incontinence often requires a multifactorial treatment approach.I will often recommend my patients do pelvic floor physical therapy. What that does is strengthen the pelvic floor muscles particularly if the person has been pregnant and had a vaginal delivery, those muscles can really weaken, and people might be having what we call genitourinary symptoms of menopause. Basically, as estrogen declines in the tissue of the vulva, it can make the tissue what we call friable.VirginiaI don’t want a friable vulva! All of the language is bad.MaraI know, isn’t it? I just get so used to it. And then when I talk to non-medical people, I’m like, whoa. Where did we come up with this term? It just means sort of like irritable.VirginiaOk, I’m fine having an irritable vulva. I’m frequently irritable.MaraAnd so that can cause a sensation of having to pee all the time. And that we can treat with topical estrogen, which is an estrogen cream that goes inside the vagina and is an amazing, underutilized treatment that is extremely low risk. I just prescribe it with glee and abandon to all of my patients, because it can really help with urinary symptoms. It can help with discomfort during sex in the menopausal transition. It is great treatment.VirginiaItchiness, dryness…MaraExactly, yeah! So I was doing a list of causes of urinary incontinence: Another one is overactive bladder, which we often use oral medications to treat. That helps decrease bladder spasticity. So this is all to say that it’s multifactorial. It’s rare that there’s sort of one specific issue. And it is possible that for some people, weight loss might help decrease symptoms. If somebody loses weight in their abdomen, it might put less pressure on the pelvic floor, and that might ease up. But it’s not the only treatment. So since we know that weight loss can be really challenging to maintain over time for many, many reasons, I think it’s important to offer our patients other treatment options. But I don’t want to discount the idea that it’s inherently unrelated. It’s possible that it’s one factor of many that contributes to urinary incontinence.VirginiaThis is, like, the drumbeat I want us to keep coming back to with all these issues. As you said, how would I treat this in a thin person? It is much easier to start using an estrogen cream—like you said, low risk, easy to use—and see if that helps, before you put yourself through some draconian diet plan to try to lose weight.So for the doctor to start from this place of, “well, you’ve got excess abdominal fat, and that’s why you’re having this problem,” that’s such a shaming place to start when that’s very unlikely to be the full story or the full solution.MaraTotally. And pelvic PT is also underutilized and amazing. Everyone should get it after childbirth, but many people who’ve never had children might benefit from it, too.VirginiaOkay, another weight related question. This is from Ellen, who wrote in our thread in response to Julie’s question. So in related to Julie’s question about the role of declining estrogen in gaining abdominal fat:If that’s the case, why does hormone replacement therapy not mitigate that weight gain? I take estrogen largely to support my bone health due to having a genetic disorder leading to fragile bones, but to be honest I had hoped that the estrogen would also help address the weight I’ve put on over the past five years despite stable eating and exercise habits. That hasn’t happened, and I understand that it generally doesn’t happen with HRT, but I don’t understand why. I guess I’d just like to understand better why we tend to gain abdominal fat in menopause and what if anything can help mitigate that weight gain. I’m working on self acceptance for the body I have now, and I get frustrated when clothes I love no longer fit, or when my doctor tells me one minute to watch portion sizes to avoid weight gain, and the next tells me to ingest 1000 milligrams of calcium per day, which would account for about half of the calories I’m supposed to eat daily in order to lose weight or not gain more weight. It just feels like a lot of competing messages! Eat more protein and calcium, but have a calorie deficit. And it’s all about your changing hormones, but hormone replacement therapy won’t change anything.Ellen, relatable. So many mixed messages. Dr. Mara, you spoke to what we do and don’t know about the abdominal fat piece a little bit already in Julie’s question, so I think we can set that aside. But yes, if estrogen is playing a role, why does hormone replacement therapy not necessarily impact weight? And what do we do with the protein of it all? Because, let me tell you, we got like 50 other questions about protein.MaraI will answer the first part first: I don’t think we know why menopausal hormone therapy does not affect abdominal fat. You’re totally right. It makes intuitive sense, but that’s not what we see clinically. There’s some evidence that menopausal hormone therapy can decrease the rate of muscle mass loss. But we consider it a weight neutral treatment. Lots of researchers are studying these questions. But I don’t think anybody knows.So those messages feel like they’re competing because they are competing. And I don’t think we understand why all these things go on in the human body and how to approach them. So maybe I’ll turn the question back to you, Virginia. How do you think about it when you are seeking expertise and you get not a clear answer?VirginiaI mean, I’m an irritable vulva when it happens, that’s for sure. My vulva and I are very irritated by conflicting messages. And I think we’re right to be. I think Ellen is articulating a real frustration point.The other thing Ellen is articulating is how vulnerable we are in these moments. Because, as she’s saying, she’s working on self-acceptance for the body she has. And I think a lot of us are like, “We don’t want weight loss to be the prescription. We don’t want to feel pressured to go in that direction.” And then the doctor comes in and says, “1000 milligrams of calcium a day, an infinity number of protein grams a day. Also lose weight.” And then you do find yourself on that roller coaster or hamster wheel—choose your metaphor. Again, because we’re so programmed to think “well, the only option I have is to try to control my weight, control my weight, control my weight.” And you get back in that space.What I usually try to do is phone a friend, have a plan to step myself out of that. Whether it’s texting my best friend or texting Corinne, so they can be that voice of reason. And I would do this for them, too! You need help remembering: You don’t want to pursue intentional weight loss. You’re doing all this work on self-acceptance. Dieting is not going to be helpful. So what can you take from this advice that does feel doable and useful? And maybe it’s not 1000 milligrams of calcium a day, but maybe it’s like, a little more yogurt in your week. Is there a way you can translate this to your life that feels manageable? I think it’s what you do a great job of. But I think in general, doctors don’t do a great job with that part.MaraYeah, I bet you Ellen’s doctor had 15 minutes with her. And was like, “Well, eat all this calcium and definitely try to lose weight,” right? And then was rushing out the door because she has 30 other patients to see that day.I think doctors are trying to offer what maybe they think patients want to hear, which is certainty and one correct answer. And it can feel hard to find the space to sort of sit in the uncertainty of medicine and health and the uncertainty of like our bodies. And corporate medicine is not conducive to that, let’s put it that way.VirginiaBut so how much protein do we need to be eating?MaraI have no idea. Virginia, I don’t think anybody knows. I think exercise is good for you. It’s not good for every single body at every single moment in time. If you just broke your foot, running is not a healthy activity, right? If you’re recovering from a disordered relationship with exercise, it’s not healthy.But, movement in general prolongs our health span. And I’m reluctant to even say this, but, the Mediterranean diet—I hate even calling it a diet, right? But vegetables, protein—I don’t even want to call them healthy fats, it’s just so ambiguous what that means. But olive oil. All those things seem to be good for you. With the caveat that it’s really hard to study the effects of diet. And this is general diet, not meaning a restrictive diet, but your diet over time. But I don’t think we know how much, how much protein one needs to eat. It is unknowable.VirginiaAnd that’s why, I think what we’ve been saying about figure out how to translate this into something that feels doable in your life. It’s not like, Oh, olive oil forever. Never butter again. MaraOf course not. I love butter. Oh, my God. Extra butter!VirginiaRight. Butter is core to the Burnt Toast philosophy. I know you wouldn’t be coming here with an anti-butter agenda.MaraOh, of course not. Kerry Gold forever.VirginiaBut it’s, how can you take this and think about what makes sense in your life and would add value and not feel restrictive? And that’s hard to do that when you’re feeling vulnerable and worried and menopause feels like this big, scary unknown. But you still have the right to do that, because it’s still your body.MaraBeautifully said.ButterVirginiaWell, this has all been incredibly helpful. Let’s chat about things that are bringing us joy. Dr Mara, do you have some Butter for us? MaraI had to think about this a lot. The Butter question is obviously the most important question of the whole conversation.We have been in a heat wave in Philly, where I live, and it’s really, really hot, and we have a public pool that is four blocks from our house. Philly actually has tons of public pools. Don’t quote me on this, but I’ve heard through the grapevine—I have not fact-checked this—that it is one of the highest per capita free public pools in the country. I don’t know where I heard that from. I know I should probably look that up, but anyway, we’ve got a lot of pools in Philly. And there’s one four blocks from my house.So I used to think of pool time as a full day, like a Saturday activity. Like you bring snacks, you bring a book, you lounge for hours. But our city pool is very bare bones. There’s no shade. And so, I have come to approach it as an after work palate cleanser. We rush there after I get my kid from daycare, and just pop in, pop out. It’s so nice. And pools are so democratic. Everybody is there cooling off. There’s no body shame. I mean, I feel like it’s actually been quite freeing for my experience of a body shame in a bathing suit, because there’s no opportunity to even contemplate it. Like you have to hustle in there to get there before it closes. There’s no place to put your stuff. So you can’t do all those body shielding techniques. You have to leave your stuff outside of the pool. So you have to go in in a bathing suit. And it’s just like, all shapes and sizes there. I love it. So public pools are my Butter.VirginiaWe don’t have a good public pool in my area, and I wish we did. I’m so jealous. That’s magical. Since we’re talking about being in midlife, I’m going to recommend the memoir, Actress of a Certain Age: My Twenty-Year Trail to Overnight Success by Jeff Hiller, which I just listened to on audiobook. Definitely listen to it on audiobook. Obviously, Jeff Hiller is a man and not in menopause, but he is in his late 40s, possibly turned 50. He’s an actress of a certain age, as he says. If you watched “Somebody Somewhere” with Bridget Everett, he plays her best friend Joel. And the show was wonderful. Everyone needs to watch that.But Jeff Hiller is someone who had his big breakout role on an HBO show at the age of, like, 47 or something. And so it’s his memoir of growing up as a closeted gay kid in Texas, in the church, and then moving to New York and pursuing acting and all that. It’s hilarious. It’s really moving. It made me teary several times. He is a beautiful writer, and it just makes you realize the potential of this life stage. And one of his frequent refrains in the book, and it’s a quote from Bridget Everett, is Dreams Don’t have Deadlines, and realizing what potential there is in the second half of our lives, or however you want to define it. Oh my gosh, I loved it so much. There’s also a great, great interview with Jeff on Sam Sanders podcast that I’ll link to as well. That’s just like a great entry point, and it will definitely make you want to go listen to the whole book.MaraI love it.I will briefly say one thing I’ve been thinking about during this whole conversation is a piece by the amazing Anne Helen Petersen who writes Culture Study, which is one of my favorites of course, in addition to Burnt Toast. She wrote a piece about going through the portal. That was what she calls it. And she writes about how she’s talking with her mom, I think, who says, “Oh, you’re starting to portal!” to Anne. And I just love it.What she’s getting at is this sort of surge of creativity and self confidence and self actualization that happens in midlife for women in particular. And I just love that image. Whenever I think of doing something that would have scared me a few years ago, or acting confident, appropriately confident in situations. I’m like, I’m going into the portal. I just, I love it, it’s so powerful, and I think about it all the time.VirginiaWell, thank you so much for doing this. This was really wonderful. Tell folks where they can find you and how we can support your work.MaraThank you so much, Virginia. I’m such a fan of your work. It has been so meaningful, meaningful to me, both personally and professionally. So it’s such an honor to be here again. You can find me on Substack. I write Your Doctor Friend by Mara Gordon . And I’m on Instagram at Mara Gordon MD, too. And you can find a lot of my writing on NPR as well. And I’m writing a book called, tentatively, How to Take Up Space, and it’s about body shame and health care and the pursuit of health and wellness. So lots of issues like we touched on today, and hopefully that will be coming into the world in a couple of years. But yeah, thanks so much for having me, Virginia.The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <title>[PREVIEW] The Live Where Corinne Took Her Top Off</title>
      <description><![CDATA[<p>Hello on this steamy Summer Friday! </p><p>We’re popping in to share the (unedited! very casual!) video from the Live we did Wednesday… just generally catching up on some urgent summer news like: </p><p>* <strong>Our new favorite tank tops</strong></p><p>* <strong>Why we hate </strong><em><strong>And Just Like That</strong></em><strong> (but can’t stop watching)</strong></p><p>* <strong>Why we love Lena Dunham but are…complicated?? maybe in love?? with </strong><em><strong>Too Much.</strong></em><strong> </strong></p><p>* <strong>Plus some Butters!</strong> </p><p>As a reminder, we use the Substack Live feature super casually. These haven’t been edited to audio or visual perfection. We’re at the mercy of Substack tech (and our iPhones and Airpods) to sound good. And there is an AI-generated transcript attached (click the video to access it!) but it won’t be as beautifully edited as podcast episode transcripts, which Corinne and I spend hours on every week. </p><p>Totally get if these low production values are not your jam! But if you want to debate who wears light yellow best… here you go. </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Fri, 18 Jul 2025 09:01:43 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p>Hello on this steamy Summer Friday! </p><p>We’re popping in to share the (unedited! very casual!) video from the Live we did Wednesday… just generally catching up on some urgent summer news like: </p><p>* <strong>Our new favorite tank tops</strong></p><p>* <strong>Why we hate </strong><em><strong>And Just Like That</strong></em><strong> (but can’t stop watching)</strong></p><p>* <strong>Why we love Lena Dunham but are…complicated?? maybe in love?? with </strong><em><strong>Too Much.</strong></em><strong> </strong></p><p>* <strong>Plus some Butters!</strong> </p><p>As a reminder, we use the Substack Live feature super casually. These haven’t been edited to audio or visual perfection. We’re at the mercy of Substack tech (and our iPhones and Airpods) to sound good. And there is an AI-generated transcript attached (click the video to access it!) but it won’t be as beautifully edited as podcast episode transcripts, which Corinne and I spend hours on every week. </p><p>Totally get if these low production values are not your jam! But if you want to debate who wears light yellow best… here you go. </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] The Live Where Corinne Took Her Top Off</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:05:00</itunes:duration>
      <itunes:summary>Hello on this steamy Summer Friday! We’re popping in to share the (unedited! very casual!) video from the Live we did Wednesday… just generally catching up on some urgent summer news like: * Our new favorite tank tops* Why we hate And Just Like That (but can’t stop watching)* Why we love Lena Dunham but are…complicated?? maybe in love?? with Too Much. * Plus some Butters! As a reminder, we use the Substack Live feature super casually. These haven’t been edited to audio or visual perfection. We’re at the mercy of Substack tech (and our iPhones and Airpods) to sound good. And there is an AI-generated transcript attached (click the video to access it!) but it won’t be as beautifully edited as podcast episode transcripts, which Corinne and I spend hours on every week. Totally get if these low production values are not your jam! But if you want to debate who wears light yellow best… here you go. </itunes:summary>
      <itunes:subtitle>Hello on this steamy Summer Friday! We’re popping in to share the (unedited! very casual!) video from the Live we did Wednesday… just generally catching up on some urgent summer news like: * Our new favorite tank tops* Why we hate And Just Like That (but can’t stop watching)* Why we love Lena Dunham but are…complicated?? maybe in love?? with Too Much. * Plus some Butters! As a reminder, we use the Substack Live feature super casually. These haven’t been edited to audio or visual perfection. We’re at the mercy of Substack tech (and our iPhones and Airpods) to sound good. And there is an AI-generated transcript attached (click the video to access it!) but it won’t be as beautifully edited as podcast episode transcripts, which Corinne and I spend hours on every week. Totally get if these low production values are not your jam! But if you want to debate who wears light yellow best… here you go. </itunes:subtitle>
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      <itunes:episode>203</itunes:episode>
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      <guid isPermaLink="false">substack:post:168393181</guid>
      <title>Are The Heterosexuals Okay?</title>
      <description><![CDATA[<p>You’re listening to Burnt Toast! Today, my guest is <a href="https://substack.com/profile/242417-tracy-clark-flory" target="_blank">Tracy Clark-Flory</a>. </p><p>Tracy is the feminist writer behind the newsletter <a href="https://open.substack.com/pub/tracyclarkflory" target="_blank">TCF Emails</a> and the author of <em><a href="https://www.splitrockbks.com/book/9780143134619" target="_blank">Want Me: A Sex Writer's Journey into the Heart of Desire</a></em>. She’s also the cohost of the new podcast <a href="https://open.substack.com/pub/direstraightspod" target="_blank">Dire Straights</a> where she and <a href="https://substack.com/profile/19865225-amanda-montei" target="_blank">Amanda Montei</a> unpack the many toxic aspects of heterosexual relationships and culture. </p><p><strong>I brought Tracy on the podcast today to talk about </strong><strong><a href="https://patreon.com/posts/140039134" target="_blank">my feet,</a></strong><strong> but we get into so much more. We talk about porn, sexual identity, and the male gaze—and, of course, how all of this makes us feel in our bodies.</strong></p><h3><strong><a href="https://patreon.com/posts/140039134" target="_blank">My Feet Are On the Internet</a></strong></h3><p>This episode is free but if you value this conversation, please consider supporting our work with <a href="http://patreon.com/virginiasolesmith" target="_blank">a paid subscription</a>. Burnt Toast is 100% reader- and listener-supported. We literally can’t do this without you.</p><p><em>PS. You can always listen to this pod right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). </em><em><strong>But please also follow us in </strong></em><em><strong><a href="https://podcasts.apple.com/us/podcast/the-burnt-toast-podcast/id1598931199" target="_blank">Apple Podcasts</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://open.spotify.com/show/7rwnBtbLQynBRWRsTfVppw?si=b650d87757af4ae6" target="_blank">Spotify</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://www.pandora.com/browse/podcasts?source=stitcher-sunset" target="_blank">Stitcher</a></strong></em><em><strong>, and/or </strong></em><em><strong><a href="https://pocketcasts.com/podcast/burnt-toast-by-virginia-sole-smith/f3080b50-38dc-013a-d65b-0acc26574db2" target="_blank">Pocket Casts</a></strong></em><em><strong>! </strong></em><em>And if you enjoy today’s conversation, please tap the heart on this post — likes are one of the biggest drivers of traffic from Substack’s Notes, so that’s a super easy, free way to support the show!</em></p><h3><strong>Episode 202 Transcript</strong></h3><p><strong>Virginia</strong></p><p>I am so excited. We’ve been Internet friends for a long time, and it’s so nice to finally have a conversation. I’m very jazzed! </p><p><strong>Tracy</strong></p><p>Right? I feel like we’ve talked before, but we have not, which is such an odd sensation. We’ve emailed.</p><p><strong>Virginia</strong></p><p>We’ve emailed, we’ve DM-ed, we’ve commented on each other’s things. But we have not, with our faces and mouths, had a conversation. The Internet is so weird.</p><p>Well, the Internet being weird is a lot of what we’re gonna talk about today. Because where I want to start today is feet.</p><p><strong>Tracy</strong></p><p>Why not?</p><p><strong>Virginia</strong></p><p>So I initially emailed you when I was working on my <a href="https://patreon.com/posts/140039134" target="_blank">essay about my Wikifeet</a> experience, because you have written so extensively about porn and the Internet’s treatment of women. And when I discovered my Wikifeet, one of my first thoughts was, “I need to talk to Tracy about this.” <strong>Tracy</strong></p><p>That makes me so happy. <strong>I want to be the first person that everyone thinks of when they find themselves on Wikifeet.</strong></p><p><strong>Virginia</strong></p><p>I was like, “I don’t know how she’ll feel…” so I’m glad you take that as a compliment.</p><p>I don’t even know where to start. Even though I wrote a whole essay about this, my brain is still, like, “record scratch moment” on the whole thing. Sojust talk to us a little bit where in your vast reporting on porn did you kind of become aware of fetish sites and what’s your read on them? What’s going on there?</p><p><strong>Tracy</strong></p><p>I think I first became aware of Wikifeet in 2008-ish when they launched, and that’s when I was a proper, full-time sex writer, on the sex beat, covering every weird niche Internet community. And then in the years since, <strong>I’ve unfortunately had many women colleagues—often feminist writers—who have ended up on the site.</strong> So unfortunately, you’re not the first person I know who’s ended up on there.</p><p><strong>Virginia</strong></p><p>It’s a weird thing that a certain type of woman writer is gonna end up on Wikifeet. Why?</p><p><strong>Tracy</strong></p><p>There are no shortage of women who are consensually volunteering photos of their feet online for people to consume in a sexualized way, right? So the fact is that this site is providing a venue for people to do it in a very nonconsensual way, where images are taken from other venues that are not sexualized. They’re stolen images, you know? Things that are screenshotted from Instagram stories, that kind of thing—and then put into this sexualized context. Not only that, but put into a sexualized context where there is a community around sexualizing and objectifying and even rating and evaluating body parts.</p><p><strong>My take is that this violation is part of the point.</strong> Because there is having a foot fetish—great, have at it, enjoy. And then there’s consuming images that are nonconsensual. So I think that the violation is part of the point. And to the point of feminist writers, women writers online, ending up on it—I don’t think it’s an accident. Because I think that there is—perhaps for some, maybe not all—some pleasure taken in that aspect of trespass.</p><p><strong>Virginia</strong></p><p>Yes. My best friend is <a href="https://www.yummytoddlerfood.com/" target="_blank">a food blogger</a>, and I immediately searched for her because she’s way more famous than I am, and she’s not on there. And I’m glad, I don’t want her non-consensually on there! But I was like, <em>oh, it’s interesting that I’m on there, </em><em><a href="https://substack.com/profile/7994-lyz" target="_blank">lyz</a></em><em> is</em><em><a href="https://lyz.substack.com/p/im-more-than-a-wikifeet" target="_blank"> on there.</a></em> <strong>It is a certain type of woman that men are finding objectionable on the Internet.</strong> And putting us on WikiFeet is a retaliation or just a way of—I don’t know. It’s not a direct attack, because I didn’t even know about it for however long my feet have been up there. But it is a way for men to feel like they’re in control of us in some way, right?</p><p><strong>Tracy</strong></p><p>Oh, totally. And it’s because there is something interesting about taking a body part that is not broadly and generally sexualized, and sexualizing it. There is this feeling of  a “gotcha!” in it.</p><p>There is something, too, about feet—I mean, I think this is part of what plays into foot fetish, often. There is this sense of dirtiness, potentially, but also the sense of often being hidden away. It’s secret, it’s private, it’s delicate, it’s tender. Feet are ticklish, there’s so much layered in there that I think can make it feel like this place of vulnerability.</p><p>I’ve written about <a href="https://www.smh.com.au/lifestyle/upskirting-the-issue-20081212-gdt6ca.html" target="_blank">upskirting</a>. This was maybe like 15 years ago. But it’s these communities where men take upskirt videos and photos of women on the subway or wherever, and then they share them in online forums. And that’s very clearly a physical trespass. You’re seeing something that was not meant to be seen. So it’s quite different. But it’s feels like it exists on a spectrum of trespass and violation and taking sexualized enjoyment out of that.</p><p><strong>Virginia</strong></p><p>From someone who had no intention of you taking that enjoyment, who’s just trying to ride the train to work.</p><p><strong>Tracy</strong></p><p>Totally. And the foot thing, it just makes me think of all these different ways that women experience their bodies in the world. <strong>You can’t just be at ease in your body, because someone might think your feet are hot.</strong></p><p><strong>Virginia</strong></p><p>It’s really interesting. I’ve <a href="https://patreon.com/posts/140394926" target="_blank">talked about this on the podcast</a> before: A little bit after I got divorced and I started having, weekends totally to myself in my house, it was the first time I’d been alone in my house in a long time. Obviously, usually my kids were there. My husband used to be there. And <strong>I had this strange sensation of being observed, even when I was completely alone in the house.</strong></p><p>It’s just me and the dog. She’s asleep. I’m making dinner or watching TV or doing whatever I’m doing. And I couldn’t shake the sensation that I was watching myself, still thinking about what I was going to wear. It was so weird, and I realized it actually isn’t particularly a comment on my marriage. It’s more a comment on women are so trained to always feel observed. It’s really hard for us to actually access a space where we’re not going to be observed. It was wild.</p><p><strong>Tracy</strong></p><p><strong>We adopt that perspective of the watcher, and we are the watched.</strong> We experience ourselves in that way, as opposed to being the watcher, the person who sees and consumes the world and experiences the world. It’s like we experience ourselves being experienced by someone else—an imagined man often.</p><p><strong>Virginia</strong></p><p>Yes, you’re always self-objectifying. It doesn’t matter whether you’re trying to please that gaze, whether you’re trying to protect yourself against that gaze. Whatever it is, <strong>we’re always aware of how we’ll be perceived in a way that I don’t think cis men ever have to consider.</strong> I don’t think that’s a part of their experience of the world in the same way.</p><p><strong>Tracy</strong></p><p>And how messed up is that tension between trying to please and trying to protect oneself? What an impossible tightrope walk to be constantly doing.</p><p><strong>Virginia</strong></p><p>Right, and to not even know which one you want sometimes. Like, which one you need, which one you want.</p><p><strong>Tracy</strong></p><p>Yeah, going back and forth between those extremes. You’re always kind of monitoring and on edge.</p><p><strong>Virginia</strong></p><p>And, it did shift. Now when I’m alone in my house, I don’t feel like I’m watching myself. Like, it did lessen. But it was this very stark moment of noticing that. </p><p>And I think the way our work is so online, we are so online, it doesn’t help. Because we also have all learned through the performance art of social media to constantly be documenting. And even if you’re by yourself, you might post something about it. <strong>There’s that need to narrate and document and then also objectify your experience.</strong></p><p><strong>Tracy</strong></p><p>The sense of, like, if I don’t take a photo of it, it doesn’t exist. It didn’t happen. It’s not real. It must be consumed by other people. I mean, when you were talking earlier about that sense of being surveyed, I think that is a very just common experience for women, period. But then I think, for me, growing up with reality TV, the explosion of reality TV, like that added this like sense of a camera on one’s life.</p><p>And then I think, like, if you want to bring porn into it, too—Like, in the bedroom, that sense of the watcher, so you have this sense of being watched by men, but then you have the sense of kind of performing for an audience, because that’s so much of what I came up with culturally.</p><p><strong>Virginia</strong></p><p>I mean, the way we often conceive of our sexuality is through performance and how are you being perceived not how are you experiencing it yourself? I mean, you write about that so well, that tension.</p><p><strong>Tracy</strong></p><p>That was my whole thing. My sexual coming of age memoir is so much about what it meant to try to move out of that focus on how I’m being perceived by my partner and into a place of what am I experiencing? <strong>What do I even want beyond being wanted?</strong></p><p><strong>Virginia</strong></p><p>Man, it’s amazing we’ve all survived and gotten where we are. </p><p>Another layer to this, that I thought about a lot as I was processing my Wikifeet, was how instantly I felt like I had to laugh it off. I really felt like I couldn’t access my true reaction to it. I just immediately sort of went into this Cool Girl, resigned, jaded, like “What do you expect from the Internet?” This is why I wanted to talk to you. Because I was like, <em>oh, this feels very similar to stuff Tracy struggled with and wrote about in her memoir.</em></p><p><strong>Tracy</strong></p><p>Oh, totally. It makes total sense to me that you would go to that default place. It makes me think of how I, especially early in my career writing online as a feminist blogger, <strong>I would print out the very worst, most misogynistic hateful comments and post them on my fridge</strong> because I was willing myself to find them funny, to be able to laugh at them and just kind of distance myself from them and to feel untouched by them.</p><p>I think that Cool Girl stance is a way of putting on protective armor. So I think that makes sense as a woman writing online, but I also think it makes sense in the context of sex. So much of what I did—this performative sexuality, this kind of sense of being down for whatever in my 20s—was, subconsciously, a kind of defensive posture. Because <strong>I think I had this feeling that if I’m down for anything, then nothing can be done against my will</strong>, you know? And that was the mental gambit that I had to engage in, in order to feel safe enough to explore my sexuality freely. Granted, it wasn’t very freely, turns out. </p><p>But it makes total sense that you would want to default to the laughing at what is really a violation. Because I do think that there’s something protective about that. It’s like, “No, you’re not going to do this to me. You’re not going to make me feel a certain way about this.” But that only takes you so far.</p><p><strong>Virginia</strong></p><p>Well, because at the same time, it also is a way of communicating, “Don’t worry, I can take a joke. I’m not one of <em>those</em> feminists.” It also plays right into that. So it’s protective and you can’t rattle me. And, I’ll also minimize this just like you want me to minimize it. So I’m actually doing what you want. Then my brain breaks.</p><p><strong>Tracy</strong></p><p>Right? And then we’re back to that thing we were just talking about, the wanting to please, but then wanting to protect oneself, and the impossible balancing act of that. </p><p><strong>Virginia</strong></p><p>Like you were saying you’ve experienced these horrific misogynistic troll comments. I experienced them in the more fatphobic sense, but like a mix, misogyny and fatphobia, very good friends.</p><p>So I think when you’ve experienced more extreme things, you then do feel like you have to downplay some of the minor stuff. It feels scarier for men to say that my children should be taken away from me than it does for them to take pictures of my feet. I can hold that. And yet I’m still allowed to be upset about the foot thing. <strong>Just because some things are more awful, it doesn’t mean that we stop having a conversation about the more mundane forms of violation</strong>, because the more mundane forms of it are also what we’re all experiencing all the time.</p><p><strong>Tracy</strong></p><p>Right? Like the daily experience of it. I mean, unfortunately, there just is a full, rich spectrum of violation.</p><p><strong>Virginia</strong></p><p>So many choices, so many ways, so many body parts.</p><p><strong>Tracy</strong></p><p>I do think that the extreme examples do kind of serve to normalize the less extreme, you know? And what we sort of end up putting up with, you know? </p><p><strong>Virginia</strong></p><p>What would you say was a helpful turning point for you? What helped you start to step back from being in that cool girl mode? From being in that “I’m performing sex for other people” mode? What helped you access it for yourself?</p><p><strong>Tracy</strong></p><p>I mean, honestly? A piece of it was porn. It’s funny because I turned to porn as a teenager online in the 90s as a source of—I felt at the time—intel about what men wanted. Like, here’s how to be what men wanted. And I tried to perform that, you know? And there were downsides to that, of course. There are some downsides. But I would also say that like in the midst of plumbing the depths of 2000s-era, early 2000s-era tube sites to understand what men “wanted,” I also started to kind of explore what I wanted.</p><p>I wasn’t drawn to it from that place of self discovery, but I kind of accidentally stumbled into it because I was watching these videos. And then I was like, oh, wait, what about this thing? Like, that’s kind of interesting to me. And then, you start to kind of tumble down the rabbit hole accidentally. Women are socialized to not pursue that rabbit hole for themselves, right? So it was only in pursuing men’s desires that I felt like I was able to unlock this whole other world of fantasy and desire for myself that I wanted to explore and that I was able to get into some non-mainstream, queer indie porn that actually felt very radical and eye opening.</p><p>It was this circuitous route to myself. That was just a piece, I think, of opening up my mind to the world of fantasy, which felt very freeing. Then, getting into a relationship where with a partner who I could actually be vulnerable with, was a huge piece of it. To actually feel safe enough to explore and not be performing, and to have those moments of awkwardness and that you’re not just this expert performer all the time. Like, that doesn’t lead to good sex.</p><p><strong>Virginia</strong></p><p>No, definitely not.</p><p>There’s a part in the memoir with your then boyfriend, now husband, and you say that you wanted—you call it “a cozy life.” And I think you guys put that in your wedding vows. I think about that all the time. I think it’s so beautiful. Just like, oh right, that’s what we’re looking for. It’s not this other giant thing, the performing and the—I don’t know, there’s something about that really stuck with me</p><p><strong>Tracy</strong></p><p>That’s so interesting. I haven’t thought about that for a while. It’s really interesting, and it’s funny, because it was part of our wedding vows. </p><p><strong>Virginia</strong></p><p>Cozy means safety with another person, that felt safety with another person, right? And the way we are trained to think of sex and relationships really doesn’t prioritize women’s safety, kind of ever.</p><p><strong>Tracy</strong></p><p>I mean, yeah, it’s true. There is something very particular about that word cozy—it’s different from when people say, like, “I want a comfortable life.” </p><p><strong>Virginia</strong></p><p>Yeah, that’s bougie.</p><p><strong>Tracy</strong></p><p>Cozy is like, I want to be wrapped in a cozy blanket on the couch with you. And feel safe and intimate and vulnerable. So thank you for reminding me of that thing that I wrote.</p><p><strong>Virginia</strong></p><p>Well, It was really beautiful, and I think about it often, and it was kind of clarifying for me personally. And it’s not saying sex won’t be hot, you know? It’s just that you have that connection and foundation to build whatever you’re going to build.</p><p><strong>Tracy</strong></p><p>Right? And I think coziness kind of is a perfect starting point for being able to experience sexiness and hotness. I think we have this cultural idea that one must have this mystery and sense of otherness in order to be able to build that kind of spice and fire. And at least in my experience, that was not ever the case. I know that other people have that experience, but for me, I never had the experience of that sense of otherness and kind of fear even, and trepidation about this other person leading to a really exciting experience. It was more like being able to get to a place of trust and vulnerability that could get you there.</p><p><strong>Virginia</strong></p><p>And obviously, there are all different ways people enjoy and engage in sex. And I don’t think every sexual relationship has to be founded in any one thing, but I think when we’re talking about this transition that a lot of women go through, from participating in sex for his pleasure, for performance, for validation, to it being something you can do on your own terms, I think the coziness concept is really helpful. There’s something there.</p><p>All right, well, <strong>so now you are working on a new podcast with Amanda, as we mentioned, called </strong><strong><a href="https://open.substack.com/pub/direstraightspod" target="_blank">Dire Straights</a></strong><strong>.</strong> Tracy, I’m so excited, because Heterosexuals are not okay. We are not okay, as a population.</p><p><strong>Tracy</strong></p><p>Just like, literally, look at anywhere. Open up the front page of <em>The New York Times</em>. We’re not okay on so many levels.</p><p><strong>Virginia</strong></p><p>So tell us about the pod.</p><p><strong>Tracy</strong></p><p>So it’s a feminist podcast about heterosexual love, sex, politics and culture, and every episode, we basically pick apart a new element of straight culture. So examples would be couples therapy, dating apps, sex strikes, monogamy, the manosphere, pronatalism, the list goes on and on. Literally this podcast could just never end. There’s too much fodder. Unfortunately, I’d love for it to end for a lack of content, but that’s not going to happen.</p><p>So we look at both sex and dating alongside marriage and divorce, and the unequal realm of hetero parenting. We examine celebrities and politicians and consider them as case studies of dire heterosexuality. Tech bros, tradwives, terfs, all the whole cast of terrible hetero characters are up for examination, and our aim is to examine the worst of straight culture, but it’s also to step back and kind of try to imagine better possibilities.</p><p>It’s not fatalist, it’s not nihilistic. I think we both have this sense of wanting to engage in some kind of utopian dreaming one might say, while we’re also picking apart what is so awful and terrible about the current state of heterosexual culture.</p><p>So our first episode is about <a href="https://www.direstraightspod.com/p/dark-femininity-influencers" target="_blank">dark femininity influencers</a>. I don’t know if you’ve ever encountered them online.</p><p><strong>Virginia</strong></p><p>Yes, but I hadn’t connected the dots. So I was like, <em>oh, this is a thing.</em></p><p><strong>Tracy</strong></p><p>That’s that thing, yeah. That’s how I experienced it. It was, like, they just started showing up on my TikTok feed, these women who are usually white and wearing a bold red lip and smokey eyes, and they’re essentially promising to teach women how to use their sex appeal in order to manipulate straight men into better behavior. They’re selling this idea of seduction as liberation, and specifically liberation from the disappointments of the straight dating world. <strong>This idea is that by harnessing your seductive powers, you can be in control in this terrible, awful straight dating sphere.</strong></p><p><strong>Virginia</strong></p><p>It’s like, if Drusilla from Buffy the Vampire Slayer wrote a dating book. I don’t know if that reference speaks to you or not.</p><p><strong>Tracy</strong></p><p>I’m a little rusty on my Buffy, I have to say.</p><p><strong>Virginia</strong></p><p>She’s like, pale skin, red lips, black hair, and tortures men. But yeah, it’s this idea that you harness all your like, seductive powers to torture men to get what you want, which is men. Which is a husband or a boyfriend or gifts or whatever. They’re shooting for a heterosexual relationship by exerting this power over men, and so the idea is it is somehow it’s giving them more power in a patriarchal dynamic. But it doesn’t really because they end up in the same place.</p><p><strong>Tracy</strong></p><p>It’s the same place, it’s the same exact place. It feels to me, in some ways, like a corrective against the cool girl stuff that we’re talking about that kind of emerged in the 2000s, where, you know, it’s this sort of like being down for whatever, that kind of thing. These women are kind of saying, <em>you’re not going to sleep with him on the first date. You’re going to make him work for it,</em> you know? And so there’s a sense of like, I’m in control, because I’m not giving it away for free. It plays into all these awful ideas about women and sex and power. But it is ultimately ending up in the same place, and it is just ultimately about getting a man, keeping a man. And so, you know, how different is it really? I don’t think it is.</p><p><strong>Virginia</strong></p><p>I mean, it’s not. It’s the same rules and conversations that Charlotte’s having in the first season of <em>Sex in the City</em>, which is ancient at this point. How are we still here? Are we still here?</p><p><strong>Tracy</strong></p><p>We’re just inventing new aesthetics to kind of repackage these very old, retro, sexist ideas, you know?</p><p><strong>Virginia</strong></p><p>I also think it’s really interesting and helpful that you are interrogating straight culture as someone inside a heterosexual marriage. I’ve written about <a href="https://patreon.com/posts/140044911" target="_blank">my own divorce</a>, my critiques of marriage, and it triggers great conversations, but it always triggers a very uncomfortable response from a lot of married women who don’t really want to go there, don’t really want to pick up the rocks and look underneath it because it’s too scary. It makes sense. And I’m wondering how you think about that piece, and how that’s working for you.</p><h3><strong><a href="https://patreon.com/posts/140039408" target="_blank">Is (Heterosexual) Marriage A Diet?</a></strong></h3><p><strong>Tracy</strong></p><p>I think it’s very destabilizing for a lot of women in straight marriages and just straight relationships, period, to consider these things. I think it was over a year ago now that I wrote this piece about trying to coin this term <a href="https://tracyclarkflory.substack.com/p/beware-hetero-exceptionalism?utm_source=publication-search" target="_blank">hetero-exceptionalism</a> in response to the backlash that I was seeing to the divorce memoir boom, where women reviewers, but also just people on Twitter or wherever, were kind of pointing at these authors and being like, well, I don’t know what’s wrong with you because my marriage is great.</p><p><strong>Virginia</strong></p><p>The Emily Gould piece in <em>New York.</em></p><p><strong>Tracy</strong></p><p>There’s this sense of like, oh, well, either I <em>chose a good man</em> or <em>I know how to conduct a healthy relationship.</em></p><p><strong>Virginia</strong></p><p><em>I’m</em> willing to put in the work.</p><p><strong>Tracy</strong></p><p>Gotta put in the work. </p><p>You will love our next episode about <a href="https://www.direstraightspod.com/p/what-is-couples-therapy-for" target="_blank">couples therapy,</a> because we talk about this concept of putting in the work, and the idea that marriage is work, and that if you’re not doing the work you’re lazy. You’re failing, the whole project of it.</p><p><strong>Virginia</strong></p><p>Thank you for unpacking that incredibly toxic myth! It really keeps women trapped in “I just have to keep working harder.”</p><p><strong>Tracy</strong></p><p>Which I think totally relates to this, the response to the divorce memoirs we’re getting from people and the discomfort of when women raise these issues in hetero relationships that are not individual. Like, yes, we all feel that our relationship issues are special and unique. But they all relate to these broader systemic factors.</p><p>I think that is really, really, really uncomfortable to acknowledge. Because I think even if you’re reasonably happy in your hetero relationship, I think if you start to look at the way that your even more minor dissatisfactions connect to these bigger dissatisfactions that women are writing about that’s all part of this experience of love in patriarchy that it doesn’t feel good. That feels terrible. So I totally understand that.</p><p>In the same way that we’re sold this idea of trying to find the one and that whole romantic fantasy, I think we’re also sold this idea of trying to achieve romantically within these patriarchal constraints. So it’s like, well, I found the good one. I found the unicorn man who checks all the boxes and I did my work and so I’m in a happy marriage.</p><p><strong>Virginia</strong></p><p>“I’m allowed to be heterosexual because I’m doing it right.” That’s feeling uncomfortably familiar, to be honest. You think you’re going to pull the thread, and you realize you’ll rip it all out.</p><p><strong>Tracy</strong></p><p><strong>The thing is that a lot of people should be pulling the thread, and a lot of lives should be unraveling</strong>, you know? I think that’s the uncomfortable truth, right? I totally get the resistance to it. But on the other side of it, I think there are obviously, clearly, a lot of women who are wanting to look at it, and who do want to have these conversations.</p><p><strong>Virginia</strong></p><p>It sounds like this is what you’re trying to chart. There has to be a middle path where it’s not this defensive stance of, oh, I found the one good one. And we’re equal partners. It’s okay, but a relationship where we can both look at this, we can both acknowledge the larger systemic issues and how they’re showing up here, and we can work through it and it’s not perfect, because it is love in patriarchy, but it can still be valuable. There has to be this third option, right? <strong>Please tell me you’re living the third option, Tracy.</strong></p><p><strong>Tracy</strong></p><p>I mean, I do believe that I am but I also hesitate to put any man or any relationship on a pedestal. What I’ll say is that to me, <strong>it feels so utterly essential in my relationship to acknowledge the ways that our relationship is touched by patriarchy, because all relationships are touched by patriarchy,</strong> right? And to not fantasize about us somehow standing outside of it, but also to be having constant ongoing conversations within my relationship where we are mutually critiquing patriarchy and the way that it touches us and the way that it touches the relationships of people we know, you know? </p><p>I think that’s part of why I think I’m able to do this podcast critiquing heterosexuality from within heterosexuality is because my partner showed up to the relationship with his own prior political convictions and feminist awareness. I wasn’t having to be like, here’s what feminism is and, here’s what invisible labor is, and the mental load and all that stuff. He got it, and so we’re able to have a mutual shared critique, and that feels very important.</p><p><strong>Virginia</strong></p><p>That’s awesome to know exists, and that you’re able to figure that out without it being such hard work. But where does that leave women who are like, oh yeah, my partner doesn’t have that shared knowledge? Like, I would be starting the education process from zero and encountering many resistances to it. And therein is the discomfort, I think.</p><p><strong>Tracy</strong></p><p>I mean, and that is the discomfort of heterosexuality. It’s in this culture, because that is the reality is there are not a ton of men who have voluntarily taken women’s studies courses in college and have the basic background for this kind of stuff. It’s a really high bar and there is this feeling of what are you going to do? Are you going to hold out for the guy who did do that? Or are you going to try to work with him to get there? And I think that’s fine, but <strong>I think what’s essential is are you both working to get there, or are you pulling him along?</strong></p><p><strong>Virginia</strong></p><p>Yeah, that’s the core of it.</p><p>I think just in general, reorienting our lives to where our romantic relationships are really important, but so are our friendships. So is our community. I think that’s something that a lot of us, especially us in the post-divorce club are looking at. I think <strong>one of the great failings of heterosexual marriage is how it silos women into these little pods of the nuclear family and keeps us from the larger community.</strong></p><p><strong>Tracy</strong></p><p>Totally. I really do believe that the way that our lives are structured, this hetero monogamous, nuclear familydom, it works against these hetero unions so much. Which is so funny, because so much of this is constructed to try to protect them. But I actually think that it undermines them so deeply and drastically. And that we could have much richer and more vibrant, supportive, communal lives that made these romantic unions like less fragile and fraught.</p><p><strong>Virginia</strong></p><p>Because you aren’t needing one person to meet every single one of your needs, you aren’t needing this one thing to be your whole life.</p><p><strong>Tracy</strong></p><p>We put all of the pressure on the nuclear household for the cooking, the cleaning, the childcare, all of that. That is an impossible setup. It is a setup for failure. There’s I wish I could quote the writer, but I love this quote about marriage and the nuclear family being capitalism’s pressure cooker. If you think about it in those terms, it’s like, this is absurd. Of course, so many people are struggling.</p><p><strong>Virginia</strong></p><p>It was never going to work. It was never going to work for women anyway, for sure.</p><p>Well, I’m so excited for folks to discover the new podcast. It’s amazing, and I’m just thrilled you guys are diving into all of this. It’s such an important space to be having these conversations. So thank you.</p><p><strong>Tracy</strong></p><p>Thank you! I’m very excited about it, and it does, unfortunately, feel very timely.</p><h3><strong>Butter</strong></h3><p><strong>Tracy</strong></p><p>I definitely do have Butter. And this is so on topic to what we’ve been discussing. This book of essays titled <em><a href="https://www.splitrockbks.com/book/9780374615529" target="_blank">Love in Exile</a></em><a href="https://www.splitrockbks.com/book/9780374615529" target="_blank"> by Shon Faye</a>. It is a brilliant collection of essays about love, where she really looks at the problem of love and the search for love as a collective instead of individual problem. It is so good. It’s one of my favorite books that I’ve read in the last five years.</p><p>She basically argues that the heteronormative couple privatizes the love and care and intimacy that we all deserve. But that we’re deprived of in this late capitalist hellscape, and so she sees the love that so many of us are deprived of as not a personal failure, but a failure of capitalism and community and the growing cruelty of our world. It’s just such a tremendous shift of perspective, I think, when it comes to thinking about love and the search for love and that longing and lack of it that so many people experience.</p><p><strong>Virginia</strong></p><p>Oh my gosh, that sounds amazing. I can’t wait to read it. Adding to cart right now, that is a great Butter. Thank you.</p><p>Well, my Butter is, I don’t know if you can see what I’m wearing, Tracy, but it is the friendship bracelet you sent me when you sent me your copy of <em>Want Me</em>.</p><p><strong>Tracy</strong></p><p>Do you know that I literally just last night was like, oh, I’m going on the podcast tomorrow, I wonder if she still has that friendship bracelet.</p><p><strong>Virginia</strong></p><p>I’m wearing the one you sent me, which says Utopia IRL, which I love. And then I’m wearing one that says “Fuck the Patriarchy,” which was made by one of my 11 year old’s best friends for me. So the 10 year old girls are going to be all right, because they’re doing that.</p><p><strong>Tracy</strong></p><p>That’s amazing.</p><p><strong>Virginia</strong></p><p>I wear them frequently. They go with many outfits, so they’re just a real go-to accessory of mine. My seven year old the other day was reading them and was so delighted. And now, when she’s at her dad’s and we text, she’ll randomly text me, “fuck the patriarchy,” just as a little I love you text. And I’m like, alright, I’m doing okay here.</p><p><strong>Tracy</strong></p><p>You’re like, that’s my love language. Thank you.</p><p><strong>Virginia</strong></p><p>So anyway, really, my Butter is just for friendship bracelets and also mailing them to people, because that was so sweet that you did that.</p><p><strong>Tracy</strong></p><p>Can I mention though? Can I admit that I literally told you that I was going to send you that friendship bracelet, and I made it, I put in an envelope, and it literally sat by my front door for a full year.</p><p><strong>Virginia</strong></p><p>I think that makes me love it even more, because it was a year. If you had been able to get it out the door in a timely fashion, it would have made you less relatable to me.</p><p>That it took a full year that feels right. And I was just as delighted to receive it a year later.</p><p><strong>Tracy</strong></p><p>It was a surprise. I was like, you probably forgot that.</p><p><strong>Virginia</strong></p><p>I had.</p><p><strong>Tracy</strong></p><p>I emailed about it and that we had an inside joke about it, because it had been a year.</p><p><strong>Virginia</strong></p><p>I did, but then I was like, oh yeah!</p><p><strong>Tracy</strong></p><p>You know what? I think it’s a testament to you and how you come off that I like felt comfortable sending it a year later and just being like, fuck it, she’ll be fine with it.</p><p><strong>Virginia</strong></p><p>Yes, it was great. Anyway, my recommendation is send someone a friendship bracelet by which I mean put it in an envelope by your front door for the next year. Why not? It’s a great thing to do.</p><p>So yes, Tracy, this was so much fun. Thank you for being here. Tell folks where we can follow you support your work, all the things.</p><p><strong>Tracy</strong></p><p>You can find the Dire Straights podcast at <a href="https://www.direstraightspod.com/" target="_blank">direstraightspod.com</a>. And you can find my weekly newsletter about sex, feminism, pop culture at <a href="https://tracyclarkflory.substack.com/" target="_blank">Tracyclarkflory.substack.com</a> and you can find me on Instagram at <a href="https://www.instagram.com/tracyclarkflory/?hl=en" target="_blank">Tracy Clark-Flory</a>.</p><p><strong>Virginia</strong></p><p>Amazing. We’ll link to all of that. Thank you for being here.</p><p><strong>Tracy</strong></p><p>Thanks so much for having me.</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 17 Jul 2025 09:01:41 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p>You’re listening to Burnt Toast! Today, my guest is <a href="https://substack.com/profile/242417-tracy-clark-flory" target="_blank">Tracy Clark-Flory</a>. </p><p>Tracy is the feminist writer behind the newsletter <a href="https://open.substack.com/pub/tracyclarkflory" target="_blank">TCF Emails</a> and the author of <em><a href="https://www.splitrockbks.com/book/9780143134619" target="_blank">Want Me: A Sex Writer's Journey into the Heart of Desire</a></em>. She’s also the cohost of the new podcast <a href="https://open.substack.com/pub/direstraightspod" target="_blank">Dire Straights</a> where she and <a href="https://substack.com/profile/19865225-amanda-montei" target="_blank">Amanda Montei</a> unpack the many toxic aspects of heterosexual relationships and culture. </p><p><strong>I brought Tracy on the podcast today to talk about </strong><strong><a href="https://patreon.com/posts/140039134" target="_blank">my feet,</a></strong><strong> but we get into so much more. We talk about porn, sexual identity, and the male gaze—and, of course, how all of this makes us feel in our bodies.</strong></p><h3><strong><a href="https://patreon.com/posts/140039134" target="_blank">My Feet Are On the Internet</a></strong></h3><p>This episode is free but if you value this conversation, please consider supporting our work with <a href="http://patreon.com/virginiasolesmith" target="_blank">a paid subscription</a>. Burnt Toast is 100% reader- and listener-supported. We literally can’t do this without you.</p><p><em>PS. You can always listen to this pod right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). </em><em><strong>But please also follow us in </strong></em><em><strong><a href="https://podcasts.apple.com/us/podcast/the-burnt-toast-podcast/id1598931199" target="_blank">Apple Podcasts</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://open.spotify.com/show/7rwnBtbLQynBRWRsTfVppw?si=b650d87757af4ae6" target="_blank">Spotify</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://www.pandora.com/browse/podcasts?source=stitcher-sunset" target="_blank">Stitcher</a></strong></em><em><strong>, and/or </strong></em><em><strong><a href="https://pocketcasts.com/podcast/burnt-toast-by-virginia-sole-smith/f3080b50-38dc-013a-d65b-0acc26574db2" target="_blank">Pocket Casts</a></strong></em><em><strong>! </strong></em><em>And if you enjoy today’s conversation, please tap the heart on this post — likes are one of the biggest drivers of traffic from Substack’s Notes, so that’s a super easy, free way to support the show!</em></p><h3><strong>Episode 202 Transcript</strong></h3><p><strong>Virginia</strong></p><p>I am so excited. We’ve been Internet friends for a long time, and it’s so nice to finally have a conversation. I’m very jazzed! </p><p><strong>Tracy</strong></p><p>Right? I feel like we’ve talked before, but we have not, which is such an odd sensation. We’ve emailed.</p><p><strong>Virginia</strong></p><p>We’ve emailed, we’ve DM-ed, we’ve commented on each other’s things. But we have not, with our faces and mouths, had a conversation. The Internet is so weird.</p><p>Well, the Internet being weird is a lot of what we’re gonna talk about today. Because where I want to start today is feet.</p><p><strong>Tracy</strong></p><p>Why not?</p><p><strong>Virginia</strong></p><p>So I initially emailed you when I was working on my <a href="https://patreon.com/posts/140039134" target="_blank">essay about my Wikifeet</a> experience, because you have written so extensively about porn and the Internet’s treatment of women. And when I discovered my Wikifeet, one of my first thoughts was, “I need to talk to Tracy about this.” <strong>Tracy</strong></p><p>That makes me so happy. <strong>I want to be the first person that everyone thinks of when they find themselves on Wikifeet.</strong></p><p><strong>Virginia</strong></p><p>I was like, “I don’t know how she’ll feel…” so I’m glad you take that as a compliment.</p><p>I don’t even know where to start. Even though I wrote a whole essay about this, my brain is still, like, “record scratch moment” on the whole thing. Sojust talk to us a little bit where in your vast reporting on porn did you kind of become aware of fetish sites and what’s your read on them? What’s going on there?</p><p><strong>Tracy</strong></p><p>I think I first became aware of Wikifeet in 2008-ish when they launched, and that’s when I was a proper, full-time sex writer, on the sex beat, covering every weird niche Internet community. And then in the years since, <strong>I’ve unfortunately had many women colleagues—often feminist writers—who have ended up on the site.</strong> So unfortunately, you’re not the first person I know who’s ended up on there.</p><p><strong>Virginia</strong></p><p>It’s a weird thing that a certain type of woman writer is gonna end up on Wikifeet. Why?</p><p><strong>Tracy</strong></p><p>There are no shortage of women who are consensually volunteering photos of their feet online for people to consume in a sexualized way, right? So the fact is that this site is providing a venue for people to do it in a very nonconsensual way, where images are taken from other venues that are not sexualized. They’re stolen images, you know? Things that are screenshotted from Instagram stories, that kind of thing—and then put into this sexualized context. Not only that, but put into a sexualized context where there is a community around sexualizing and objectifying and even rating and evaluating body parts.</p><p><strong>My take is that this violation is part of the point.</strong> Because there is having a foot fetish—great, have at it, enjoy. And then there’s consuming images that are nonconsensual. So I think that the violation is part of the point. And to the point of feminist writers, women writers online, ending up on it—I don’t think it’s an accident. Because I think that there is—perhaps for some, maybe not all—some pleasure taken in that aspect of trespass.</p><p><strong>Virginia</strong></p><p>Yes. My best friend is <a href="https://www.yummytoddlerfood.com/" target="_blank">a food blogger</a>, and I immediately searched for her because she’s way more famous than I am, and she’s not on there. And I’m glad, I don’t want her non-consensually on there! But I was like, <em>oh, it’s interesting that I’m on there, </em><em><a href="https://substack.com/profile/7994-lyz" target="_blank">lyz</a></em><em> is</em><em><a href="https://lyz.substack.com/p/im-more-than-a-wikifeet" target="_blank"> on there.</a></em> <strong>It is a certain type of woman that men are finding objectionable on the Internet.</strong> And putting us on WikiFeet is a retaliation or just a way of—I don’t know. It’s not a direct attack, because I didn’t even know about it for however long my feet have been up there. But it is a way for men to feel like they’re in control of us in some way, right?</p><p><strong>Tracy</strong></p><p>Oh, totally. And it’s because there is something interesting about taking a body part that is not broadly and generally sexualized, and sexualizing it. There is this feeling of  a “gotcha!” in it.</p><p>There is something, too, about feet—I mean, I think this is part of what plays into foot fetish, often. There is this sense of dirtiness, potentially, but also the sense of often being hidden away. It’s secret, it’s private, it’s delicate, it’s tender. Feet are ticklish, there’s so much layered in there that I think can make it feel like this place of vulnerability.</p><p>I’ve written about <a href="https://www.smh.com.au/lifestyle/upskirting-the-issue-20081212-gdt6ca.html" target="_blank">upskirting</a>. This was maybe like 15 years ago. But it’s these communities where men take upskirt videos and photos of women on the subway or wherever, and then they share them in online forums. And that’s very clearly a physical trespass. You’re seeing something that was not meant to be seen. So it’s quite different. But it’s feels like it exists on a spectrum of trespass and violation and taking sexualized enjoyment out of that.</p><p><strong>Virginia</strong></p><p>From someone who had no intention of you taking that enjoyment, who’s just trying to ride the train to work.</p><p><strong>Tracy</strong></p><p>Totally. And the foot thing, it just makes me think of all these different ways that women experience their bodies in the world. <strong>You can’t just be at ease in your body, because someone might think your feet are hot.</strong></p><p><strong>Virginia</strong></p><p>It’s really interesting. I’ve <a href="https://patreon.com/posts/140394926" target="_blank">talked about this on the podcast</a> before: A little bit after I got divorced and I started having, weekends totally to myself in my house, it was the first time I’d been alone in my house in a long time. Obviously, usually my kids were there. My husband used to be there. And <strong>I had this strange sensation of being observed, even when I was completely alone in the house.</strong></p><p>It’s just me and the dog. She’s asleep. I’m making dinner or watching TV or doing whatever I’m doing. And I couldn’t shake the sensation that I was watching myself, still thinking about what I was going to wear. It was so weird, and I realized it actually isn’t particularly a comment on my marriage. It’s more a comment on women are so trained to always feel observed. It’s really hard for us to actually access a space where we’re not going to be observed. It was wild.</p><p><strong>Tracy</strong></p><p><strong>We adopt that perspective of the watcher, and we are the watched.</strong> We experience ourselves in that way, as opposed to being the watcher, the person who sees and consumes the world and experiences the world. It’s like we experience ourselves being experienced by someone else—an imagined man often.</p><p><strong>Virginia</strong></p><p>Yes, you’re always self-objectifying. It doesn’t matter whether you’re trying to please that gaze, whether you’re trying to protect yourself against that gaze. Whatever it is, <strong>we’re always aware of how we’ll be perceived in a way that I don’t think cis men ever have to consider.</strong> I don’t think that’s a part of their experience of the world in the same way.</p><p><strong>Tracy</strong></p><p>And how messed up is that tension between trying to please and trying to protect oneself? What an impossible tightrope walk to be constantly doing.</p><p><strong>Virginia</strong></p><p>Right, and to not even know which one you want sometimes. Like, which one you need, which one you want.</p><p><strong>Tracy</strong></p><p>Yeah, going back and forth between those extremes. You’re always kind of monitoring and on edge.</p><p><strong>Virginia</strong></p><p>And, it did shift. Now when I’m alone in my house, I don’t feel like I’m watching myself. Like, it did lessen. But it was this very stark moment of noticing that. </p><p>And I think the way our work is so online, we are so online, it doesn’t help. Because we also have all learned through the performance art of social media to constantly be documenting. And even if you’re by yourself, you might post something about it. <strong>There’s that need to narrate and document and then also objectify your experience.</strong></p><p><strong>Tracy</strong></p><p>The sense of, like, if I don’t take a photo of it, it doesn’t exist. It didn’t happen. It’s not real. It must be consumed by other people. I mean, when you were talking earlier about that sense of being surveyed, I think that is a very just common experience for women, period. But then I think, for me, growing up with reality TV, the explosion of reality TV, like that added this like sense of a camera on one’s life.</p><p>And then I think, like, if you want to bring porn into it, too—Like, in the bedroom, that sense of the watcher, so you have this sense of being watched by men, but then you have the sense of kind of performing for an audience, because that’s so much of what I came up with culturally.</p><p><strong>Virginia</strong></p><p>I mean, the way we often conceive of our sexuality is through performance and how are you being perceived not how are you experiencing it yourself? I mean, you write about that so well, that tension.</p><p><strong>Tracy</strong></p><p>That was my whole thing. My sexual coming of age memoir is so much about what it meant to try to move out of that focus on how I’m being perceived by my partner and into a place of what am I experiencing? <strong>What do I even want beyond being wanted?</strong></p><p><strong>Virginia</strong></p><p>Man, it’s amazing we’ve all survived and gotten where we are. </p><p>Another layer to this, that I thought about a lot as I was processing my Wikifeet, was how instantly I felt like I had to laugh it off. I really felt like I couldn’t access my true reaction to it. I just immediately sort of went into this Cool Girl, resigned, jaded, like “What do you expect from the Internet?” This is why I wanted to talk to you. Because I was like, <em>oh, this feels very similar to stuff Tracy struggled with and wrote about in her memoir.</em></p><p><strong>Tracy</strong></p><p>Oh, totally. It makes total sense to me that you would go to that default place. It makes me think of how I, especially early in my career writing online as a feminist blogger, <strong>I would print out the very worst, most misogynistic hateful comments and post them on my fridge</strong> because I was willing myself to find them funny, to be able to laugh at them and just kind of distance myself from them and to feel untouched by them.</p><p>I think that Cool Girl stance is a way of putting on protective armor. So I think that makes sense as a woman writing online, but I also think it makes sense in the context of sex. So much of what I did—this performative sexuality, this kind of sense of being down for whatever in my 20s—was, subconsciously, a kind of defensive posture. Because <strong>I think I had this feeling that if I’m down for anything, then nothing can be done against my will</strong>, you know? And that was the mental gambit that I had to engage in, in order to feel safe enough to explore my sexuality freely. Granted, it wasn’t very freely, turns out. </p><p>But it makes total sense that you would want to default to the laughing at what is really a violation. Because I do think that there’s something protective about that. It’s like, “No, you’re not going to do this to me. You’re not going to make me feel a certain way about this.” But that only takes you so far.</p><p><strong>Virginia</strong></p><p>Well, because at the same time, it also is a way of communicating, “Don’t worry, I can take a joke. I’m not one of <em>those</em> feminists.” It also plays right into that. So it’s protective and you can’t rattle me. And, I’ll also minimize this just like you want me to minimize it. So I’m actually doing what you want. Then my brain breaks.</p><p><strong>Tracy</strong></p><p>Right? And then we’re back to that thing we were just talking about, the wanting to please, but then wanting to protect oneself, and the impossible balancing act of that. </p><p><strong>Virginia</strong></p><p>Like you were saying you’ve experienced these horrific misogynistic troll comments. I experienced them in the more fatphobic sense, but like a mix, misogyny and fatphobia, very good friends.</p><p>So I think when you’ve experienced more extreme things, you then do feel like you have to downplay some of the minor stuff. It feels scarier for men to say that my children should be taken away from me than it does for them to take pictures of my feet. I can hold that. And yet I’m still allowed to be upset about the foot thing. <strong>Just because some things are more awful, it doesn’t mean that we stop having a conversation about the more mundane forms of violation</strong>, because the more mundane forms of it are also what we’re all experiencing all the time.</p><p><strong>Tracy</strong></p><p>Right? Like the daily experience of it. I mean, unfortunately, there just is a full, rich spectrum of violation.</p><p><strong>Virginia</strong></p><p>So many choices, so many ways, so many body parts.</p><p><strong>Tracy</strong></p><p>I do think that the extreme examples do kind of serve to normalize the less extreme, you know? And what we sort of end up putting up with, you know? </p><p><strong>Virginia</strong></p><p>What would you say was a helpful turning point for you? What helped you start to step back from being in that cool girl mode? From being in that “I’m performing sex for other people” mode? What helped you access it for yourself?</p><p><strong>Tracy</strong></p><p>I mean, honestly? A piece of it was porn. It’s funny because I turned to porn as a teenager online in the 90s as a source of—I felt at the time—intel about what men wanted. Like, here’s how to be what men wanted. And I tried to perform that, you know? And there were downsides to that, of course. There are some downsides. But I would also say that like in the midst of plumbing the depths of 2000s-era, early 2000s-era tube sites to understand what men “wanted,” I also started to kind of explore what I wanted.</p><p>I wasn’t drawn to it from that place of self discovery, but I kind of accidentally stumbled into it because I was watching these videos. And then I was like, oh, wait, what about this thing? Like, that’s kind of interesting to me. And then, you start to kind of tumble down the rabbit hole accidentally. Women are socialized to not pursue that rabbit hole for themselves, right? So it was only in pursuing men’s desires that I felt like I was able to unlock this whole other world of fantasy and desire for myself that I wanted to explore and that I was able to get into some non-mainstream, queer indie porn that actually felt very radical and eye opening.</p><p>It was this circuitous route to myself. That was just a piece, I think, of opening up my mind to the world of fantasy, which felt very freeing. Then, getting into a relationship where with a partner who I could actually be vulnerable with, was a huge piece of it. To actually feel safe enough to explore and not be performing, and to have those moments of awkwardness and that you’re not just this expert performer all the time. Like, that doesn’t lead to good sex.</p><p><strong>Virginia</strong></p><p>No, definitely not.</p><p>There’s a part in the memoir with your then boyfriend, now husband, and you say that you wanted—you call it “a cozy life.” And I think you guys put that in your wedding vows. I think about that all the time. I think it’s so beautiful. Just like, oh right, that’s what we’re looking for. It’s not this other giant thing, the performing and the—I don’t know, there’s something about that really stuck with me</p><p><strong>Tracy</strong></p><p>That’s so interesting. I haven’t thought about that for a while. It’s really interesting, and it’s funny, because it was part of our wedding vows. </p><p><strong>Virginia</strong></p><p>Cozy means safety with another person, that felt safety with another person, right? And the way we are trained to think of sex and relationships really doesn’t prioritize women’s safety, kind of ever.</p><p><strong>Tracy</strong></p><p>I mean, yeah, it’s true. There is something very particular about that word cozy—it’s different from when people say, like, “I want a comfortable life.” </p><p><strong>Virginia</strong></p><p>Yeah, that’s bougie.</p><p><strong>Tracy</strong></p><p>Cozy is like, I want to be wrapped in a cozy blanket on the couch with you. And feel safe and intimate and vulnerable. So thank you for reminding me of that thing that I wrote.</p><p><strong>Virginia</strong></p><p>Well, It was really beautiful, and I think about it often, and it was kind of clarifying for me personally. And it’s not saying sex won’t be hot, you know? It’s just that you have that connection and foundation to build whatever you’re going to build.</p><p><strong>Tracy</strong></p><p>Right? And I think coziness kind of is a perfect starting point for being able to experience sexiness and hotness. I think we have this cultural idea that one must have this mystery and sense of otherness in order to be able to build that kind of spice and fire. And at least in my experience, that was not ever the case. I know that other people have that experience, but for me, I never had the experience of that sense of otherness and kind of fear even, and trepidation about this other person leading to a really exciting experience. It was more like being able to get to a place of trust and vulnerability that could get you there.</p><p><strong>Virginia</strong></p><p>And obviously, there are all different ways people enjoy and engage in sex. And I don’t think every sexual relationship has to be founded in any one thing, but I think when we’re talking about this transition that a lot of women go through, from participating in sex for his pleasure, for performance, for validation, to it being something you can do on your own terms, I think the coziness concept is really helpful. There’s something there.</p><p>All right, well, <strong>so now you are working on a new podcast with Amanda, as we mentioned, called </strong><strong><a href="https://open.substack.com/pub/direstraightspod" target="_blank">Dire Straights</a></strong><strong>.</strong> Tracy, I’m so excited, because Heterosexuals are not okay. We are not okay, as a population.</p><p><strong>Tracy</strong></p><p>Just like, literally, look at anywhere. Open up the front page of <em>The New York Times</em>. We’re not okay on so many levels.</p><p><strong>Virginia</strong></p><p>So tell us about the pod.</p><p><strong>Tracy</strong></p><p>So it’s a feminist podcast about heterosexual love, sex, politics and culture, and every episode, we basically pick apart a new element of straight culture. So examples would be couples therapy, dating apps, sex strikes, monogamy, the manosphere, pronatalism, the list goes on and on. Literally this podcast could just never end. There’s too much fodder. Unfortunately, I’d love for it to end for a lack of content, but that’s not going to happen.</p><p>So we look at both sex and dating alongside marriage and divorce, and the unequal realm of hetero parenting. We examine celebrities and politicians and consider them as case studies of dire heterosexuality. Tech bros, tradwives, terfs, all the whole cast of terrible hetero characters are up for examination, and our aim is to examine the worst of straight culture, but it’s also to step back and kind of try to imagine better possibilities.</p><p>It’s not fatalist, it’s not nihilistic. I think we both have this sense of wanting to engage in some kind of utopian dreaming one might say, while we’re also picking apart what is so awful and terrible about the current state of heterosexual culture.</p><p>So our first episode is about <a href="https://www.direstraightspod.com/p/dark-femininity-influencers" target="_blank">dark femininity influencers</a>. I don’t know if you’ve ever encountered them online.</p><p><strong>Virginia</strong></p><p>Yes, but I hadn’t connected the dots. So I was like, <em>oh, this is a thing.</em></p><p><strong>Tracy</strong></p><p>That’s that thing, yeah. That’s how I experienced it. It was, like, they just started showing up on my TikTok feed, these women who are usually white and wearing a bold red lip and smokey eyes, and they’re essentially promising to teach women how to use their sex appeal in order to manipulate straight men into better behavior. They’re selling this idea of seduction as liberation, and specifically liberation from the disappointments of the straight dating world. <strong>This idea is that by harnessing your seductive powers, you can be in control in this terrible, awful straight dating sphere.</strong></p><p><strong>Virginia</strong></p><p>It’s like, if Drusilla from Buffy the Vampire Slayer wrote a dating book. I don’t know if that reference speaks to you or not.</p><p><strong>Tracy</strong></p><p>I’m a little rusty on my Buffy, I have to say.</p><p><strong>Virginia</strong></p><p>She’s like, pale skin, red lips, black hair, and tortures men. But yeah, it’s this idea that you harness all your like, seductive powers to torture men to get what you want, which is men. Which is a husband or a boyfriend or gifts or whatever. They’re shooting for a heterosexual relationship by exerting this power over men, and so the idea is it is somehow it’s giving them more power in a patriarchal dynamic. But it doesn’t really because they end up in the same place.</p><p><strong>Tracy</strong></p><p>It’s the same place, it’s the same exact place. It feels to me, in some ways, like a corrective against the cool girl stuff that we’re talking about that kind of emerged in the 2000s, where, you know, it’s this sort of like being down for whatever, that kind of thing. These women are kind of saying, <em>you’re not going to sleep with him on the first date. You’re going to make him work for it,</em> you know? And so there’s a sense of like, I’m in control, because I’m not giving it away for free. It plays into all these awful ideas about women and sex and power. But it is ultimately ending up in the same place, and it is just ultimately about getting a man, keeping a man. And so, you know, how different is it really? I don’t think it is.</p><p><strong>Virginia</strong></p><p>I mean, it’s not. It’s the same rules and conversations that Charlotte’s having in the first season of <em>Sex in the City</em>, which is ancient at this point. How are we still here? Are we still here?</p><p><strong>Tracy</strong></p><p>We’re just inventing new aesthetics to kind of repackage these very old, retro, sexist ideas, you know?</p><p><strong>Virginia</strong></p><p>I also think it’s really interesting and helpful that you are interrogating straight culture as someone inside a heterosexual marriage. I’ve written about <a href="https://patreon.com/posts/140044911" target="_blank">my own divorce</a>, my critiques of marriage, and it triggers great conversations, but it always triggers a very uncomfortable response from a lot of married women who don’t really want to go there, don’t really want to pick up the rocks and look underneath it because it’s too scary. It makes sense. And I’m wondering how you think about that piece, and how that’s working for you.</p><h3><strong><a href="https://patreon.com/posts/140039408" target="_blank">Is (Heterosexual) Marriage A Diet?</a></strong></h3><p><strong>Tracy</strong></p><p>I think it’s very destabilizing for a lot of women in straight marriages and just straight relationships, period, to consider these things. I think it was over a year ago now that I wrote this piece about trying to coin this term <a href="https://tracyclarkflory.substack.com/p/beware-hetero-exceptionalism?utm_source=publication-search" target="_blank">hetero-exceptionalism</a> in response to the backlash that I was seeing to the divorce memoir boom, where women reviewers, but also just people on Twitter or wherever, were kind of pointing at these authors and being like, well, I don’t know what’s wrong with you because my marriage is great.</p><p><strong>Virginia</strong></p><p>The Emily Gould piece in <em>New York.</em></p><p><strong>Tracy</strong></p><p>There’s this sense of like, oh, well, either I <em>chose a good man</em> or <em>I know how to conduct a healthy relationship.</em></p><p><strong>Virginia</strong></p><p><em>I’m</em> willing to put in the work.</p><p><strong>Tracy</strong></p><p>Gotta put in the work. </p><p>You will love our next episode about <a href="https://www.direstraightspod.com/p/what-is-couples-therapy-for" target="_blank">couples therapy,</a> because we talk about this concept of putting in the work, and the idea that marriage is work, and that if you’re not doing the work you’re lazy. You’re failing, the whole project of it.</p><p><strong>Virginia</strong></p><p>Thank you for unpacking that incredibly toxic myth! It really keeps women trapped in “I just have to keep working harder.”</p><p><strong>Tracy</strong></p><p>Which I think totally relates to this, the response to the divorce memoirs we’re getting from people and the discomfort of when women raise these issues in hetero relationships that are not individual. Like, yes, we all feel that our relationship issues are special and unique. But they all relate to these broader systemic factors.</p><p>I think that is really, really, really uncomfortable to acknowledge. Because I think even if you’re reasonably happy in your hetero relationship, I think if you start to look at the way that your even more minor dissatisfactions connect to these bigger dissatisfactions that women are writing about that’s all part of this experience of love in patriarchy that it doesn’t feel good. That feels terrible. So I totally understand that.</p><p>In the same way that we’re sold this idea of trying to find the one and that whole romantic fantasy, I think we’re also sold this idea of trying to achieve romantically within these patriarchal constraints. So it’s like, well, I found the good one. I found the unicorn man who checks all the boxes and I did my work and so I’m in a happy marriage.</p><p><strong>Virginia</strong></p><p>“I’m allowed to be heterosexual because I’m doing it right.” That’s feeling uncomfortably familiar, to be honest. You think you’re going to pull the thread, and you realize you’ll rip it all out.</p><p><strong>Tracy</strong></p><p><strong>The thing is that a lot of people should be pulling the thread, and a lot of lives should be unraveling</strong>, you know? I think that’s the uncomfortable truth, right? I totally get the resistance to it. But on the other side of it, I think there are obviously, clearly, a lot of women who are wanting to look at it, and who do want to have these conversations.</p><p><strong>Virginia</strong></p><p>It sounds like this is what you’re trying to chart. There has to be a middle path where it’s not this defensive stance of, oh, I found the one good one. And we’re equal partners. It’s okay, but a relationship where we can both look at this, we can both acknowledge the larger systemic issues and how they’re showing up here, and we can work through it and it’s not perfect, because it is love in patriarchy, but it can still be valuable. There has to be this third option, right? <strong>Please tell me you’re living the third option, Tracy.</strong></p><p><strong>Tracy</strong></p><p>I mean, I do believe that I am but I also hesitate to put any man or any relationship on a pedestal. What I’ll say is that to me, <strong>it feels so utterly essential in my relationship to acknowledge the ways that our relationship is touched by patriarchy, because all relationships are touched by patriarchy,</strong> right? And to not fantasize about us somehow standing outside of it, but also to be having constant ongoing conversations within my relationship where we are mutually critiquing patriarchy and the way that it touches us and the way that it touches the relationships of people we know, you know? </p><p>I think that’s part of why I think I’m able to do this podcast critiquing heterosexuality from within heterosexuality is because my partner showed up to the relationship with his own prior political convictions and feminist awareness. I wasn’t having to be like, here’s what feminism is and, here’s what invisible labor is, and the mental load and all that stuff. He got it, and so we’re able to have a mutual shared critique, and that feels very important.</p><p><strong>Virginia</strong></p><p>That’s awesome to know exists, and that you’re able to figure that out without it being such hard work. But where does that leave women who are like, oh yeah, my partner doesn’t have that shared knowledge? Like, I would be starting the education process from zero and encountering many resistances to it. And therein is the discomfort, I think.</p><p><strong>Tracy</strong></p><p>I mean, and that is the discomfort of heterosexuality. It’s in this culture, because that is the reality is there are not a ton of men who have voluntarily taken women’s studies courses in college and have the basic background for this kind of stuff. It’s a really high bar and there is this feeling of what are you going to do? Are you going to hold out for the guy who did do that? Or are you going to try to work with him to get there? And I think that’s fine, but <strong>I think what’s essential is are you both working to get there, or are you pulling him along?</strong></p><p><strong>Virginia</strong></p><p>Yeah, that’s the core of it.</p><p>I think just in general, reorienting our lives to where our romantic relationships are really important, but so are our friendships. So is our community. I think that’s something that a lot of us, especially us in the post-divorce club are looking at. I think <strong>one of the great failings of heterosexual marriage is how it silos women into these little pods of the nuclear family and keeps us from the larger community.</strong></p><p><strong>Tracy</strong></p><p>Totally. I really do believe that the way that our lives are structured, this hetero monogamous, nuclear familydom, it works against these hetero unions so much. Which is so funny, because so much of this is constructed to try to protect them. But I actually think that it undermines them so deeply and drastically. And that we could have much richer and more vibrant, supportive, communal lives that made these romantic unions like less fragile and fraught.</p><p><strong>Virginia</strong></p><p>Because you aren’t needing one person to meet every single one of your needs, you aren’t needing this one thing to be your whole life.</p><p><strong>Tracy</strong></p><p>We put all of the pressure on the nuclear household for the cooking, the cleaning, the childcare, all of that. That is an impossible setup. It is a setup for failure. There’s I wish I could quote the writer, but I love this quote about marriage and the nuclear family being capitalism’s pressure cooker. If you think about it in those terms, it’s like, this is absurd. Of course, so many people are struggling.</p><p><strong>Virginia</strong></p><p>It was never going to work. It was never going to work for women anyway, for sure.</p><p>Well, I’m so excited for folks to discover the new podcast. It’s amazing, and I’m just thrilled you guys are diving into all of this. It’s such an important space to be having these conversations. So thank you.</p><p><strong>Tracy</strong></p><p>Thank you! I’m very excited about it, and it does, unfortunately, feel very timely.</p><h3><strong>Butter</strong></h3><p><strong>Tracy</strong></p><p>I definitely do have Butter. And this is so on topic to what we’ve been discussing. This book of essays titled <em><a href="https://www.splitrockbks.com/book/9780374615529" target="_blank">Love in Exile</a></em><a href="https://www.splitrockbks.com/book/9780374615529" target="_blank"> by Shon Faye</a>. It is a brilliant collection of essays about love, where she really looks at the problem of love and the search for love as a collective instead of individual problem. It is so good. It’s one of my favorite books that I’ve read in the last five years.</p><p>She basically argues that the heteronormative couple privatizes the love and care and intimacy that we all deserve. But that we’re deprived of in this late capitalist hellscape, and so she sees the love that so many of us are deprived of as not a personal failure, but a failure of capitalism and community and the growing cruelty of our world. It’s just such a tremendous shift of perspective, I think, when it comes to thinking about love and the search for love and that longing and lack of it that so many people experience.</p><p><strong>Virginia</strong></p><p>Oh my gosh, that sounds amazing. I can’t wait to read it. Adding to cart right now, that is a great Butter. Thank you.</p><p>Well, my Butter is, I don’t know if you can see what I’m wearing, Tracy, but it is the friendship bracelet you sent me when you sent me your copy of <em>Want Me</em>.</p><p><strong>Tracy</strong></p><p>Do you know that I literally just last night was like, oh, I’m going on the podcast tomorrow, I wonder if she still has that friendship bracelet.</p><p><strong>Virginia</strong></p><p>I’m wearing the one you sent me, which says Utopia IRL, which I love. And then I’m wearing one that says “Fuck the Patriarchy,” which was made by one of my 11 year old’s best friends for me. So the 10 year old girls are going to be all right, because they’re doing that.</p><p><strong>Tracy</strong></p><p>That’s amazing.</p><p><strong>Virginia</strong></p><p>I wear them frequently. They go with many outfits, so they’re just a real go-to accessory of mine. My seven year old the other day was reading them and was so delighted. And now, when she’s at her dad’s and we text, she’ll randomly text me, “fuck the patriarchy,” just as a little I love you text. And I’m like, alright, I’m doing okay here.</p><p><strong>Tracy</strong></p><p>You’re like, that’s my love language. Thank you.</p><p><strong>Virginia</strong></p><p>So anyway, really, my Butter is just for friendship bracelets and also mailing them to people, because that was so sweet that you did that.</p><p><strong>Tracy</strong></p><p>Can I mention though? Can I admit that I literally told you that I was going to send you that friendship bracelet, and I made it, I put in an envelope, and it literally sat by my front door for a full year.</p><p><strong>Virginia</strong></p><p>I think that makes me love it even more, because it was a year. If you had been able to get it out the door in a timely fashion, it would have made you less relatable to me.</p><p>That it took a full year that feels right. And I was just as delighted to receive it a year later.</p><p><strong>Tracy</strong></p><p>It was a surprise. I was like, you probably forgot that.</p><p><strong>Virginia</strong></p><p>I had.</p><p><strong>Tracy</strong></p><p>I emailed about it and that we had an inside joke about it, because it had been a year.</p><p><strong>Virginia</strong></p><p>I did, but then I was like, oh yeah!</p><p><strong>Tracy</strong></p><p>You know what? I think it’s a testament to you and how you come off that I like felt comfortable sending it a year later and just being like, fuck it, she’ll be fine with it.</p><p><strong>Virginia</strong></p><p>Yes, it was great. Anyway, my recommendation is send someone a friendship bracelet by which I mean put it in an envelope by your front door for the next year. Why not? It’s a great thing to do.</p><p>So yes, Tracy, this was so much fun. Thank you for being here. Tell folks where we can follow you support your work, all the things.</p><p><strong>Tracy</strong></p><p>You can find the Dire Straights podcast at <a href="https://www.direstraightspod.com/" target="_blank">direstraightspod.com</a>. And you can find my weekly newsletter about sex, feminism, pop culture at <a href="https://tracyclarkflory.substack.com/" target="_blank">Tracyclarkflory.substack.com</a> and you can find me on Instagram at <a href="https://www.instagram.com/tracyclarkflory/?hl=en" target="_blank">Tracy Clark-Flory</a>.</p><p><strong>Virginia</strong></p><p>Amazing. We’ll link to all of that. Thank you for being here.</p><p><strong>Tracy</strong></p><p>Thanks so much for having me.</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>Are The Heterosexuals Okay?</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:39:33</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast! Today, my guest is Tracy Clark-Flory. Tracy is the feminist writer behind the newsletter TCF Emails and the author of Want Me: A Sex Writer&apos;s Journey into the Heart of Desire. She’s also the cohost of the new podcast Dire Straights where she and Amanda Montei unpack the many toxic aspects of heterosexual relationships and culture. I brought Tracy on the podcast today to talk about my feet, but we get into so much more. We talk about porn, sexual identity, and the male gaze—and, of course, how all of this makes us feel in our bodies.My Feet Are On the InternetThis episode is free but if you value this conversation, please consider supporting our work with a paid subscription. Burnt Toast is 100% reader- and listener-supported. We literally can’t do this without you.PS. You can always listen to this pod right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). But please also follow us in Apple Podcasts, Spotify, Stitcher, and/or Pocket Casts! And if you enjoy today’s conversation, please tap the heart on this post — likes are one of the biggest drivers of traffic from Substack’s Notes, so that’s a super easy, free way to support the show!Episode 202 TranscriptVirginiaI am so excited. We’ve been Internet friends for a long time, and it’s so nice to finally have a conversation. I’m very jazzed! TracyRight? I feel like we’ve talked before, but we have not, which is such an odd sensation. We’ve emailed.VirginiaWe’ve emailed, we’ve DM-ed, we’ve commented on each other’s things. But we have not, with our faces and mouths, had a conversation. The Internet is so weird.Well, the Internet being weird is a lot of what we’re gonna talk about today. Because where I want to start today is feet.TracyWhy not?VirginiaSo I initially emailed you when I was working on my essay about my Wikifeet experience, because you have written so extensively about porn and the Internet’s treatment of women. And when I discovered my Wikifeet, one of my first thoughts was, “I need to talk to Tracy about this.” TracyThat makes me so happy. I want to be the first person that everyone thinks of when they find themselves on Wikifeet.VirginiaI was like, “I don’t know how she’ll feel…” so I’m glad you take that as a compliment.I don’t even know where to start. Even though I wrote a whole essay about this, my brain is still, like, “record scratch moment” on the whole thing. Sojust talk to us a little bit where in your vast reporting on porn did you kind of become aware of fetish sites and what’s your read on them? What’s going on there?TracyI think I first became aware of Wikifeet in 2008-ish when they launched, and that’s when I was a proper, full-time sex writer, on the sex beat, covering every weird niche Internet community. And then in the years since, I’ve unfortunately had many women colleagues—often feminist writers—who have ended up on the site. So unfortunately, you’re not the first person I know who’s ended up on there.VirginiaIt’s a weird thing that a certain type of woman writer is gonna end up on Wikifeet. Why?TracyThere are no shortage of women who are consensually volunteering photos of their feet online for people to consume in a sexualized way, right? So the fact is that this site is providing a venue for people to do it in a very nonconsensual way, where images are taken from other venues that are not sexualized. They’re stolen images, you know? Things that are screenshotted from Instagram stories, that kind of thing—and then put into this sexualized context. Not only that, but put into a sexualized context where there is a community around sexualizing and objectifying and even rating and evaluating body parts.My take is that this violation is part of the point. Because there is having a foot fetish—great, have at it, enjoy. And then there’s consuming images that are nonconsensual. So I think that the violation is part of the point. And to the point of feminist writers, women writers online, ending up on it—I don’t think it’s an accident. Because I think that there is—perhaps for some, maybe not all—some pleasure taken in that aspect of trespass.VirginiaYes. My best friend is a food blogger, and I immediately searched for her because she’s way more famous than I am, and she’s not on there. And I’m glad, I don’t want her non-consensually on there! But I was like, oh, it’s interesting that I’m on there, lyz is on there. It is a certain type of woman that men are finding objectionable on the Internet. And putting us on WikiFeet is a retaliation or just a way of—I don’t know. It’s not a direct attack, because I didn’t even know about it for however long my feet have been up there. But it is a way for men to feel like they’re in control of us in some way, right?TracyOh, totally. And it’s because there is something interesting about taking a body part that is not broadly and generally sexualized, and sexualizing it. There is this feeling of  a “gotcha!” in it.There is something, too, about feet—I mean, I think this is part of what plays into foot fetish, often. There is this sense of dirtiness, potentially, but also the sense of often being hidden away. It’s secret, it’s private, it’s delicate, it’s tender. Feet are ticklish, there’s so much layered in there that I think can make it feel like this place of vulnerability.I’ve written about upskirting. This was maybe like 15 years ago. But it’s these communities where men take upskirt videos and photos of women on the subway or wherever, and then they share them in online forums. And that’s very clearly a physical trespass. You’re seeing something that was not meant to be seen. So it’s quite different. But it’s feels like it exists on a spectrum of trespass and violation and taking sexualized enjoyment out of that.VirginiaFrom someone who had no intention of you taking that enjoyment, who’s just trying to ride the train to work.TracyTotally. And the foot thing, it just makes me think of all these different ways that women experience their bodies in the world. You can’t just be at ease in your body, because someone might think your feet are hot.VirginiaIt’s really interesting. I’ve talked about this on the podcast before: A little bit after I got divorced and I started having, weekends totally to myself in my house, it was the first time I’d been alone in my house in a long time. Obviously, usually my kids were there. My husband used to be there. And I had this strange sensation of being observed, even when I was completely alone in the house.It’s just me and the dog. She’s asleep. I’m making dinner or watching TV or doing whatever I’m doing. And I couldn’t shake the sensation that I was watching myself, still thinking about what I was going to wear. It was so weird, and I realized it actually isn’t particularly a comment on my marriage. It’s more a comment on women are so trained to always feel observed. It’s really hard for us to actually access a space where we’re not going to be observed. It was wild.TracyWe adopt that perspective of the watcher, and we are the watched. We experience ourselves in that way, as opposed to being the watcher, the person who sees and consumes the world and experiences the world. It’s like we experience ourselves being experienced by someone else—an imagined man often.VirginiaYes, you’re always self-objectifying. It doesn’t matter whether you’re trying to please that gaze, whether you’re trying to protect yourself against that gaze. Whatever it is, we’re always aware of how we’ll be perceived in a way that I don’t think cis men ever have to consider. I don’t think that’s a part of their experience of the world in the same way.TracyAnd how messed up is that tension between trying to please and trying to protect oneself? What an impossible tightrope walk to be constantly doing.VirginiaRight, and to not even know which one you want sometimes. Like, which one you need, which one you want.TracyYeah, going back and forth between those extremes. You’re always kind of monitoring and on edge.VirginiaAnd, it did shift. Now when I’m alone in my house, I don’t feel like I’m watching myself. Like, it did lessen. But it was this very stark moment of noticing that. And I think the way our work is so online, we are so online, it doesn’t help. Because we also have all learned through the performance art of social media to constantly be documenting. And even if you’re by yourself, you might post something about it. There’s that need to narrate and document and then also objectify your experience.TracyThe sense of, like, if I don’t take a photo of it, it doesn’t exist. It didn’t happen. It’s not real. It must be consumed by other people. I mean, when you were talking earlier about that sense of being surveyed, I think that is a very just common experience for women, period. But then I think, for me, growing up with reality TV, the explosion of reality TV, like that added this like sense of a camera on one’s life.And then I think, like, if you want to bring porn into it, too—Like, in the bedroom, that sense of the watcher, so you have this sense of being watched by men, but then you have the sense of kind of performing for an audience, because that’s so much of what I came up with culturally.VirginiaI mean, the way we often conceive of our sexuality is through performance and how are you being perceived not how are you experiencing it yourself? I mean, you write about that so well, that tension.TracyThat was my whole thing. My sexual coming of age memoir is so much about what it meant to try to move out of that focus on how I’m being perceived by my partner and into a place of what am I experiencing? What do I even want beyond being wanted?VirginiaMan, it’s amazing we’ve all survived and gotten where we are. Another layer to this, that I thought about a lot as I was processing my Wikifeet, was how instantly I felt like I had to laugh it off. I really felt like I couldn’t access my true reaction to it. I just immediately sort of went into this Cool Girl, resigned, jaded, like “What do you expect from the Internet?” This is why I wanted to talk to you. Because I was like, oh, this feels very similar to stuff Tracy struggled with and wrote about in her memoir.TracyOh, totally. It makes total sense to me that you would go to that default place. It makes me think of how I, especially early in my career writing online as a feminist blogger, I would print out the very worst, most misogynistic hateful comments and post them on my fridge because I was willing myself to find them funny, to be able to laugh at them and just kind of distance myself from them and to feel untouched by them.I think that Cool Girl stance is a way of putting on protective armor. So I think that makes sense as a woman writing online, but I also think it makes sense in the context of sex. So much of what I did—this performative sexuality, this kind of sense of being down for whatever in my 20s—was, subconsciously, a kind of defensive posture. Because I think I had this feeling that if I’m down for anything, then nothing can be done against my will, you know? And that was the mental gambit that I had to engage in, in order to feel safe enough to explore my sexuality freely. Granted, it wasn’t very freely, turns out. But it makes total sense that you would want to default to the laughing at what is really a violation. Because I do think that there’s something protective about that. It’s like, “No, you’re not going to do this to me. You’re not going to make me feel a certain way about this.” But that only takes you so far.VirginiaWell, because at the same time, it also is a way of communicating, “Don’t worry, I can take a joke. I’m not one of those feminists.” It also plays right into that. So it’s protective and you can’t rattle me. And, I’ll also minimize this just like you want me to minimize it. So I’m actually doing what you want. Then my brain breaks.TracyRight? And then we’re back to that thing we were just talking about, the wanting to please, but then wanting to protect oneself, and the impossible balancing act of that. VirginiaLike you were saying you’ve experienced these horrific misogynistic troll comments. I experienced them in the more fatphobic sense, but like a mix, misogyny and fatphobia, very good friends.So I think when you’ve experienced more extreme things, you then do feel like you have to downplay some of the minor stuff. It feels scarier for men to say that my children should be taken away from me than it does for them to take pictures of my feet. I can hold that. And yet I’m still allowed to be upset about the foot thing. Just because some things are more awful, it doesn’t mean that we stop having a conversation about the more mundane forms of violation, because the more mundane forms of it are also what we’re all experiencing all the time.TracyRight? Like the daily experience of it. I mean, unfortunately, there just is a full, rich spectrum of violation.VirginiaSo many choices, so many ways, so many body parts.TracyI do think that the extreme examples do kind of serve to normalize the less extreme, you know? And what we sort of end up putting up with, you know? VirginiaWhat would you say was a helpful turning point for you? What helped you start to step back from being in that cool girl mode? From being in that “I’m performing sex for other people” mode? What helped you access it for yourself?TracyI mean, honestly? A piece of it was porn. It’s funny because I turned to porn as a teenager online in the 90s as a source of—I felt at the time—intel about what men wanted. Like, here’s how to be what men wanted. And I tried to perform that, you know? And there were downsides to that, of course. There are some downsides. But I would also say that like in the midst of plumbing the depths of 2000s-era, early 2000s-era tube sites to understand what men “wanted,” I also started to kind of explore what I wanted.I wasn’t drawn to it from that place of self discovery, but I kind of accidentally stumbled into it because I was watching these videos. And then I was like, oh, wait, what about this thing? Like, that’s kind of interesting to me. And then, you start to kind of tumble down the rabbit hole accidentally. Women are socialized to not pursue that rabbit hole for themselves, right? So it was only in pursuing men’s desires that I felt like I was able to unlock this whole other world of fantasy and desire for myself that I wanted to explore and that I was able to get into some non-mainstream, queer indie porn that actually felt very radical and eye opening.It was this circuitous route to myself. That was just a piece, I think, of opening up my mind to the world of fantasy, which felt very freeing. Then, getting into a relationship where with a partner who I could actually be vulnerable with, was a huge piece of it. To actually feel safe enough to explore and not be performing, and to have those moments of awkwardness and that you’re not just this expert performer all the time. Like, that doesn’t lead to good sex.VirginiaNo, definitely not.There’s a part in the memoir with your then boyfriend, now husband, and you say that you wanted—you call it “a cozy life.” And I think you guys put that in your wedding vows. I think about that all the time. I think it’s so beautiful. Just like, oh right, that’s what we’re looking for. It’s not this other giant thing, the performing and the—I don’t know, there’s something about that really stuck with meTracyThat’s so interesting. I haven’t thought about that for a while. It’s really interesting, and it’s funny, because it was part of our wedding vows. VirginiaCozy means safety with another person, that felt safety with another person, right? And the way we are trained to think of sex and relationships really doesn’t prioritize women’s safety, kind of ever.TracyI mean, yeah, it’s true. There is something very particular about that word cozy—it’s different from when people say, like, “I want a comfortable life.” VirginiaYeah, that’s bougie.TracyCozy is like, I want to be wrapped in a cozy blanket on the couch with you. And feel safe and intimate and vulnerable. So thank you for reminding me of that thing that I wrote.VirginiaWell, It was really beautiful, and I think about it often, and it was kind of clarifying for me personally. And it’s not saying sex won’t be hot, you know? It’s just that you have that connection and foundation to build whatever you’re going to build.TracyRight? And I think coziness kind of is a perfect starting point for being able to experience sexiness and hotness. I think we have this cultural idea that one must have this mystery and sense of otherness in order to be able to build that kind of spice and fire. And at least in my experience, that was not ever the case. I know that other people have that experience, but for me, I never had the experience of that sense of otherness and kind of fear even, and trepidation about this other person leading to a really exciting experience. It was more like being able to get to a place of trust and vulnerability that could get you there.VirginiaAnd obviously, there are all different ways people enjoy and engage in sex. And I don’t think every sexual relationship has to be founded in any one thing, but I think when we’re talking about this transition that a lot of women go through, from participating in sex for his pleasure, for performance, for validation, to it being something you can do on your own terms, I think the coziness concept is really helpful. There’s something there.All right, well, so now you are working on a new podcast with Amanda, as we mentioned, called Dire Straights. Tracy, I’m so excited, because Heterosexuals are not okay. We are not okay, as a population.TracyJust like, literally, look at anywhere. Open up the front page of The New York Times. We’re not okay on so many levels.VirginiaSo tell us about the pod.TracySo it’s a feminist podcast about heterosexual love, sex, politics and culture, and every episode, we basically pick apart a new element of straight culture. So examples would be couples therapy, dating apps, sex strikes, monogamy, the manosphere, pronatalism, the list goes on and on. Literally this podcast could just never end. There’s too much fodder. Unfortunately, I’d love for it to end for a lack of content, but that’s not going to happen.So we look at both sex and dating alongside marriage and divorce, and the unequal realm of hetero parenting. We examine celebrities and politicians and consider them as case studies of dire heterosexuality. Tech bros, tradwives, terfs, all the whole cast of terrible hetero characters are up for examination, and our aim is to examine the worst of straight culture, but it’s also to step back and kind of try to imagine better possibilities.It’s not fatalist, it’s not nihilistic. I think we both have this sense of wanting to engage in some kind of utopian dreaming one might say, while we’re also picking apart what is so awful and terrible about the current state of heterosexual culture.So our first episode is about dark femininity influencers. I don’t know if you’ve ever encountered them online.VirginiaYes, but I hadn’t connected the dots. So I was like, oh, this is a thing.TracyThat’s that thing, yeah. That’s how I experienced it. It was, like, they just started showing up on my TikTok feed, these women who are usually white and wearing a bold red lip and smokey eyes, and they’re essentially promising to teach women how to use their sex appeal in order to manipulate straight men into better behavior. They’re selling this idea of seduction as liberation, and specifically liberation from the disappointments of the straight dating world. This idea is that by harnessing your seductive powers, you can be in control in this terrible, awful straight dating sphere.VirginiaIt’s like, if Drusilla from Buffy the Vampire Slayer wrote a dating book. I don’t know if that reference speaks to you or not.TracyI’m a little rusty on my Buffy, I have to say.VirginiaShe’s like, pale skin, red lips, black hair, and tortures men. But yeah, it’s this idea that you harness all your like, seductive powers to torture men to get what you want, which is men. Which is a husband or a boyfriend or gifts or whatever. They’re shooting for a heterosexual relationship by exerting this power over men, and so the idea is it is somehow it’s giving them more power in a patriarchal dynamic. But it doesn’t really because they end up in the same place.TracyIt’s the same place, it’s the same exact place. It feels to me, in some ways, like a corrective against the cool girl stuff that we’re talking about that kind of emerged in the 2000s, where, you know, it’s this sort of like being down for whatever, that kind of thing. These women are kind of saying, you’re not going to sleep with him on the first date. You’re going to make him work for it, you know? And so there’s a sense of like, I’m in control, because I’m not giving it away for free. It plays into all these awful ideas about women and sex and power. But it is ultimately ending up in the same place, and it is just ultimately about getting a man, keeping a man. And so, you know, how different is it really? I don’t think it is.VirginiaI mean, it’s not. It’s the same rules and conversations that Charlotte’s having in the first season of Sex in the City, which is ancient at this point. How are we still here? Are we still here?TracyWe’re just inventing new aesthetics to kind of repackage these very old, retro, sexist ideas, you know?VirginiaI also think it’s really interesting and helpful that you are interrogating straight culture as someone inside a heterosexual marriage. I’ve written about my own divorce, my critiques of marriage, and it triggers great conversations, but it always triggers a very uncomfortable response from a lot of married women who don’t really want to go there, don’t really want to pick up the rocks and look underneath it because it’s too scary. It makes sense. And I’m wondering how you think about that piece, and how that’s working for you.Is (Heterosexual) Marriage A Diet?TracyI think it’s very destabilizing for a lot of women in straight marriages and just straight relationships, period, to consider these things. I think it was over a year ago now that I wrote this piece about trying to coin this term hetero-exceptionalism in response to the backlash that I was seeing to the divorce memoir boom, where women reviewers, but also just people on Twitter or wherever, were kind of pointing at these authors and being like, well, I don’t know what’s wrong with you because my marriage is great.VirginiaThe Emily Gould piece in New York.TracyThere’s this sense of like, oh, well, either I chose a good man or I know how to conduct a healthy relationship.VirginiaI’m willing to put in the work.TracyGotta put in the work. You will love our next episode about couples therapy, because we talk about this concept of putting in the work, and the idea that marriage is work, and that if you’re not doing the work you’re lazy. You’re failing, the whole project of it.VirginiaThank you for unpacking that incredibly toxic myth! It really keeps women trapped in “I just have to keep working harder.”TracyWhich I think totally relates to this, the response to the divorce memoirs we’re getting from people and the discomfort of when women raise these issues in hetero relationships that are not individual. Like, yes, we all feel that our relationship issues are special and unique. But they all relate to these broader systemic factors.I think that is really, really, really uncomfortable to acknowledge. Because I think even if you’re reasonably happy in your hetero relationship, I think if you start to look at the way that your even more minor dissatisfactions connect to these bigger dissatisfactions that women are writing about that’s all part of this experience of love in patriarchy that it doesn’t feel good. That feels terrible. So I totally understand that.In the same way that we’re sold this idea of trying to find the one and that whole romantic fantasy, I think we’re also sold this idea of trying to achieve romantically within these patriarchal constraints. So it’s like, well, I found the good one. I found the unicorn man who checks all the boxes and I did my work and so I’m in a happy marriage.Virginia“I’m allowed to be heterosexual because I’m doing it right.” That’s feeling uncomfortably familiar, to be honest. You think you’re going to pull the thread, and you realize you’ll rip it all out.TracyThe thing is that a lot of people should be pulling the thread, and a lot of lives should be unraveling, you know? I think that’s the uncomfortable truth, right? I totally get the resistance to it. But on the other side of it, I think there are obviously, clearly, a lot of women who are wanting to look at it, and who do want to have these conversations.VirginiaIt sounds like this is what you’re trying to chart. There has to be a middle path where it’s not this defensive stance of, oh, I found the one good one. And we’re equal partners. It’s okay, but a relationship where we can both look at this, we can both acknowledge the larger systemic issues and how they’re showing up here, and we can work through it and it’s not perfect, because it is love in patriarchy, but it can still be valuable. There has to be this third option, right? Please tell me you’re living the third option, Tracy.TracyI mean, I do believe that I am but I also hesitate to put any man or any relationship on a pedestal. What I’ll say is that to me, it feels so utterly essential in my relationship to acknowledge the ways that our relationship is touched by patriarchy, because all relationships are touched by patriarchy, right? And to not fantasize about us somehow standing outside of it, but also to be having constant ongoing conversations within my relationship where we are mutually critiquing patriarchy and the way that it touches us and the way that it touches the relationships of people we know, you know? I think that’s part of why I think I’m able to do this podcast critiquing heterosexuality from within heterosexuality is because my partner showed up to the relationship with his own prior political convictions and feminist awareness. I wasn’t having to be like, here’s what feminism is and, here’s what invisible labor is, and the mental load and all that stuff. He got it, and so we’re able to have a mutual shared critique, and that feels very important.VirginiaThat’s awesome to know exists, and that you’re able to figure that out without it being such hard work. But where does that leave women who are like, oh yeah, my partner doesn’t have that shared knowledge? Like, I would be starting the education process from zero and encountering many resistances to it. And therein is the discomfort, I think.TracyI mean, and that is the discomfort of heterosexuality. It’s in this culture, because that is the reality is there are not a ton of men who have voluntarily taken women’s studies courses in college and have the basic background for this kind of stuff. It’s a really high bar and there is this feeling of what are you going to do? Are you going to hold out for the guy who did do that? Or are you going to try to work with him to get there? And I think that’s fine, but I think what’s essential is are you both working to get there, or are you pulling him along?VirginiaYeah, that’s the core of it.I think just in general, reorienting our lives to where our romantic relationships are really important, but so are our friendships. So is our community. I think that’s something that a lot of us, especially us in the post-divorce club are looking at. I think one of the great failings of heterosexual marriage is how it silos women into these little pods of the nuclear family and keeps us from the larger community.TracyTotally. I really do believe that the way that our lives are structured, this hetero monogamous, nuclear familydom, it works against these hetero unions so much. Which is so funny, because so much of this is constructed to try to protect them. But I actually think that it undermines them so deeply and drastically. And that we could have much richer and more vibrant, supportive, communal lives that made these romantic unions like less fragile and fraught.VirginiaBecause you aren’t needing one person to meet every single one of your needs, you aren’t needing this one thing to be your whole life.TracyWe put all of the pressure on the nuclear household for the cooking, the cleaning, the childcare, all of that. That is an impossible setup. It is a setup for failure. There’s I wish I could quote the writer, but I love this quote about marriage and the nuclear family being capitalism’s pressure cooker. If you think about it in those terms, it’s like, this is absurd. Of course, so many people are struggling.VirginiaIt was never going to work. It was never going to work for women anyway, for sure.Well, I’m so excited for folks to discover the new podcast. It’s amazing, and I’m just thrilled you guys are diving into all of this. It’s such an important space to be having these conversations. So thank you.TracyThank you! I’m very excited about it, and it does, unfortunately, feel very timely.ButterTracyI definitely do have Butter. And this is so on topic to what we’ve been discussing. This book of essays titled Love in Exile by Shon Faye. It is a brilliant collection of essays about love, where she really looks at the problem of love and the search for love as a collective instead of individual problem. It is so good. It’s one of my favorite books that I’ve read in the last five years.She basically argues that the heteronormative couple privatizes the love and care and intimacy that we all deserve. But that we’re deprived of in this late capitalist hellscape, and so she sees the love that so many of us are deprived of as not a personal failure, but a failure of capitalism and community and the growing cruelty of our world. It’s just such a tremendous shift of perspective, I think, when it comes to thinking about love and the search for love and that longing and lack of it that so many people experience.VirginiaOh my gosh, that sounds amazing. I can’t wait to read it. Adding to cart right now, that is a great Butter. Thank you.Well, my Butter is, I don’t know if you can see what I’m wearing, Tracy, but it is the friendship bracelet you sent me when you sent me your copy of Want Me.TracyDo you know that I literally just last night was like, oh, I’m going on the podcast tomorrow, I wonder if she still has that friendship bracelet.VirginiaI’m wearing the one you sent me, which says Utopia IRL, which I love. And then I’m wearing one that says “Fuck the Patriarchy,” which was made by one of my 11 year old’s best friends for me. So the 10 year old girls are going to be all right, because they’re doing that.TracyThat’s amazing.VirginiaI wear them frequently. They go with many outfits, so they’re just a real go-to accessory of mine. My seven year old the other day was reading them and was so delighted. And now, when she’s at her dad’s and we text, she’ll randomly text me, “fuck the patriarchy,” just as a little I love you text. And I’m like, alright, I’m doing okay here.TracyYou’re like, that’s my love language. Thank you.VirginiaSo anyway, really, my Butter is just for friendship bracelets and also mailing them to people, because that was so sweet that you did that.TracyCan I mention though? Can I admit that I literally told you that I was going to send you that friendship bracelet, and I made it, I put in an envelope, and it literally sat by my front door for a full year.VirginiaI think that makes me love it even more, because it was a year. If you had been able to get it out the door in a timely fashion, it would have made you less relatable to me.That it took a full year that feels right. And I was just as delighted to receive it a year later.TracyIt was a surprise. I was like, you probably forgot that.VirginiaI had.TracyI emailed about it and that we had an inside joke about it, because it had been a year.VirginiaI did, but then I was like, oh yeah!TracyYou know what? I think it’s a testament to you and how you come off that I like felt comfortable sending it a year later and just being like, fuck it, she’ll be fine with it.VirginiaYes, it was great. Anyway, my recommendation is send someone a friendship bracelet by which I mean put it in an envelope by your front door for the next year. Why not? It’s a great thing to do.So yes, Tracy, this was so much fun. Thank you for being here. Tell folks where we can follow you support your work, all the things.TracyYou can find the Dire Straights podcast at direstraightspod.com. And you can find my weekly newsletter about sex, feminism, pop culture at Tracyclarkflory.substack.com and you can find me on Instagram at Tracy Clark-Flory.VirginiaAmazing. We’ll link to all of that. Thank you for being here.TracyThanks so much for having me.The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast! Today, my guest is Tracy Clark-Flory. Tracy is the feminist writer behind the newsletter TCF Emails and the author of Want Me: A Sex Writer&apos;s Journey into the Heart of Desire. She’s also the cohost of the new podcast Dire Straights where she and Amanda Montei unpack the many toxic aspects of heterosexual relationships and culture. I brought Tracy on the podcast today to talk about my feet, but we get into so much more. We talk about porn, sexual identity, and the male gaze—and, of course, how all of this makes us feel in our bodies.My Feet Are On the InternetThis episode is free but if you value this conversation, please consider supporting our work with a paid subscription. Burnt Toast is 100% reader- and listener-supported. We literally can’t do this without you.PS. You can always listen to this pod right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). But please also follow us in Apple Podcasts, Spotify, Stitcher, and/or Pocket Casts! And if you enjoy today’s conversation, please tap the heart on this post — likes are one of the biggest drivers of traffic from Substack’s Notes, so that’s a super easy, free way to support the show!Episode 202 TranscriptVirginiaI am so excited. We’ve been Internet friends for a long time, and it’s so nice to finally have a conversation. I’m very jazzed! TracyRight? I feel like we’ve talked before, but we have not, which is such an odd sensation. We’ve emailed.VirginiaWe’ve emailed, we’ve DM-ed, we’ve commented on each other’s things. But we have not, with our faces and mouths, had a conversation. The Internet is so weird.Well, the Internet being weird is a lot of what we’re gonna talk about today. Because where I want to start today is feet.TracyWhy not?VirginiaSo I initially emailed you when I was working on my essay about my Wikifeet experience, because you have written so extensively about porn and the Internet’s treatment of women. And when I discovered my Wikifeet, one of my first thoughts was, “I need to talk to Tracy about this.” TracyThat makes me so happy. I want to be the first person that everyone thinks of when they find themselves on Wikifeet.VirginiaI was like, “I don’t know how she’ll feel…” so I’m glad you take that as a compliment.I don’t even know where to start. Even though I wrote a whole essay about this, my brain is still, like, “record scratch moment” on the whole thing. Sojust talk to us a little bit where in your vast reporting on porn did you kind of become aware of fetish sites and what’s your read on them? What’s going on there?TracyI think I first became aware of Wikifeet in 2008-ish when they launched, and that’s when I was a proper, full-time sex writer, on the sex beat, covering every weird niche Internet community. And then in the years since, I’ve unfortunately had many women colleagues—often feminist writers—who have ended up on the site. So unfortunately, you’re not the first person I know who’s ended up on there.VirginiaIt’s a weird thing that a certain type of woman writer is gonna end up on Wikifeet. Why?TracyThere are no shortage of women who are consensually volunteering photos of their feet online for people to consume in a sexualized way, right? So the fact is that this site is providing a venue for people to do it in a very nonconsensual way, where images are taken from other venues that are not sexualized. They’re stolen images, you know? Things that are screenshotted from Instagram stories, that kind of thing—and then put into this sexualized context. Not only that, but put into a sexualized context where there is a community around sexualizing and objectifying and even rating and evaluating body parts.My take is that this violation is part of the point. Because there is having a foot fetish—great, have at it, enjoy. And then there’s consuming images that are nonconsensual. So I think that the violation is part of the point. And to the point of feminist writers, women writers online, ending up on it—I don’t think it’s an accident. Because I think that there is—perhaps for some, maybe not all—some pleasure taken in that aspect of trespass.VirginiaYes. My best friend is a food blogger, and I immediately searched for her because she’s way more famous than I am, and she’s not on there. And I’m glad, I don’t want her non-consensually on there! But I was like, oh, it’s interesting that I’m on there, lyz is on there. It is a certain type of woman that men are finding objectionable on the Internet. And putting us on WikiFeet is a retaliation or just a way of—I don’t know. It’s not a direct attack, because I didn’t even know about it for however long my feet have been up there. But it is a way for men to feel like they’re in control of us in some way, right?TracyOh, totally. And it’s because there is something interesting about taking a body part that is not broadly and generally sexualized, and sexualizing it. There is this feeling of  a “gotcha!” in it.There is something, too, about feet—I mean, I think this is part of what plays into foot fetish, often. There is this sense of dirtiness, potentially, but also the sense of often being hidden away. It’s secret, it’s private, it’s delicate, it’s tender. Feet are ticklish, there’s so much layered in there that I think can make it feel like this place of vulnerability.I’ve written about upskirting. This was maybe like 15 years ago. But it’s these communities where men take upskirt videos and photos of women on the subway or wherever, and then they share them in online forums. And that’s very clearly a physical trespass. You’re seeing something that was not meant to be seen. So it’s quite different. But it’s feels like it exists on a spectrum of trespass and violation and taking sexualized enjoyment out of that.VirginiaFrom someone who had no intention of you taking that enjoyment, who’s just trying to ride the train to work.TracyTotally. And the foot thing, it just makes me think of all these different ways that women experience their bodies in the world. You can’t just be at ease in your body, because someone might think your feet are hot.VirginiaIt’s really interesting. I’ve talked about this on the podcast before: A little bit after I got divorced and I started having, weekends totally to myself in my house, it was the first time I’d been alone in my house in a long time. Obviously, usually my kids were there. My husband used to be there. And I had this strange sensation of being observed, even when I was completely alone in the house.It’s just me and the dog. She’s asleep. I’m making dinner or watching TV or doing whatever I’m doing. And I couldn’t shake the sensation that I was watching myself, still thinking about what I was going to wear. It was so weird, and I realized it actually isn’t particularly a comment on my marriage. It’s more a comment on women are so trained to always feel observed. It’s really hard for us to actually access a space where we’re not going to be observed. It was wild.TracyWe adopt that perspective of the watcher, and we are the watched. We experience ourselves in that way, as opposed to being the watcher, the person who sees and consumes the world and experiences the world. It’s like we experience ourselves being experienced by someone else—an imagined man often.VirginiaYes, you’re always self-objectifying. It doesn’t matter whether you’re trying to please that gaze, whether you’re trying to protect yourself against that gaze. Whatever it is, we’re always aware of how we’ll be perceived in a way that I don’t think cis men ever have to consider. I don’t think that’s a part of their experience of the world in the same way.TracyAnd how messed up is that tension between trying to please and trying to protect oneself? What an impossible tightrope walk to be constantly doing.VirginiaRight, and to not even know which one you want sometimes. Like, which one you need, which one you want.TracyYeah, going back and forth between those extremes. You’re always kind of monitoring and on edge.VirginiaAnd, it did shift. Now when I’m alone in my house, I don’t feel like I’m watching myself. Like, it did lessen. But it was this very stark moment of noticing that. And I think the way our work is so online, we are so online, it doesn’t help. Because we also have all learned through the performance art of social media to constantly be documenting. And even if you’re by yourself, you might post something about it. There’s that need to narrate and document and then also objectify your experience.TracyThe sense of, like, if I don’t take a photo of it, it doesn’t exist. It didn’t happen. It’s not real. It must be consumed by other people. I mean, when you were talking earlier about that sense of being surveyed, I think that is a very just common experience for women, period. But then I think, for me, growing up with reality TV, the explosion of reality TV, like that added this like sense of a camera on one’s life.And then I think, like, if you want to bring porn into it, too—Like, in the bedroom, that sense of the watcher, so you have this sense of being watched by men, but then you have the sense of kind of performing for an audience, because that’s so much of what I came up with culturally.VirginiaI mean, the way we often conceive of our sexuality is through performance and how are you being perceived not how are you experiencing it yourself? I mean, you write about that so well, that tension.TracyThat was my whole thing. My sexual coming of age memoir is so much about what it meant to try to move out of that focus on how I’m being perceived by my partner and into a place of what am I experiencing? What do I even want beyond being wanted?VirginiaMan, it’s amazing we’ve all survived and gotten where we are. Another layer to this, that I thought about a lot as I was processing my Wikifeet, was how instantly I felt like I had to laugh it off. I really felt like I couldn’t access my true reaction to it. I just immediately sort of went into this Cool Girl, resigned, jaded, like “What do you expect from the Internet?” This is why I wanted to talk to you. Because I was like, oh, this feels very similar to stuff Tracy struggled with and wrote about in her memoir.TracyOh, totally. It makes total sense to me that you would go to that default place. It makes me think of how I, especially early in my career writing online as a feminist blogger, I would print out the very worst, most misogynistic hateful comments and post them on my fridge because I was willing myself to find them funny, to be able to laugh at them and just kind of distance myself from them and to feel untouched by them.I think that Cool Girl stance is a way of putting on protective armor. So I think that makes sense as a woman writing online, but I also think it makes sense in the context of sex. So much of what I did—this performative sexuality, this kind of sense of being down for whatever in my 20s—was, subconsciously, a kind of defensive posture. Because I think I had this feeling that if I’m down for anything, then nothing can be done against my will, you know? And that was the mental gambit that I had to engage in, in order to feel safe enough to explore my sexuality freely. Granted, it wasn’t very freely, turns out. But it makes total sense that you would want to default to the laughing at what is really a violation. Because I do think that there’s something protective about that. It’s like, “No, you’re not going to do this to me. You’re not going to make me feel a certain way about this.” But that only takes you so far.VirginiaWell, because at the same time, it also is a way of communicating, “Don’t worry, I can take a joke. I’m not one of those feminists.” It also plays right into that. So it’s protective and you can’t rattle me. And, I’ll also minimize this just like you want me to minimize it. So I’m actually doing what you want. Then my brain breaks.TracyRight? And then we’re back to that thing we were just talking about, the wanting to please, but then wanting to protect oneself, and the impossible balancing act of that. VirginiaLike you were saying you’ve experienced these horrific misogynistic troll comments. I experienced them in the more fatphobic sense, but like a mix, misogyny and fatphobia, very good friends.So I think when you’ve experienced more extreme things, you then do feel like you have to downplay some of the minor stuff. It feels scarier for men to say that my children should be taken away from me than it does for them to take pictures of my feet. I can hold that. And yet I’m still allowed to be upset about the foot thing. Just because some things are more awful, it doesn’t mean that we stop having a conversation about the more mundane forms of violation, because the more mundane forms of it are also what we’re all experiencing all the time.TracyRight? Like the daily experience of it. I mean, unfortunately, there just is a full, rich spectrum of violation.VirginiaSo many choices, so many ways, so many body parts.TracyI do think that the extreme examples do kind of serve to normalize the less extreme, you know? And what we sort of end up putting up with, you know? VirginiaWhat would you say was a helpful turning point for you? What helped you start to step back from being in that cool girl mode? From being in that “I’m performing sex for other people” mode? What helped you access it for yourself?TracyI mean, honestly? A piece of it was porn. It’s funny because I turned to porn as a teenager online in the 90s as a source of—I felt at the time—intel about what men wanted. Like, here’s how to be what men wanted. And I tried to perform that, you know? And there were downsides to that, of course. There are some downsides. But I would also say that like in the midst of plumbing the depths of 2000s-era, early 2000s-era tube sites to understand what men “wanted,” I also started to kind of explore what I wanted.I wasn’t drawn to it from that place of self discovery, but I kind of accidentally stumbled into it because I was watching these videos. And then I was like, oh, wait, what about this thing? Like, that’s kind of interesting to me. And then, you start to kind of tumble down the rabbit hole accidentally. Women are socialized to not pursue that rabbit hole for themselves, right? So it was only in pursuing men’s desires that I felt like I was able to unlock this whole other world of fantasy and desire for myself that I wanted to explore and that I was able to get into some non-mainstream, queer indie porn that actually felt very radical and eye opening.It was this circuitous route to myself. That was just a piece, I think, of opening up my mind to the world of fantasy, which felt very freeing. Then, getting into a relationship where with a partner who I could actually be vulnerable with, was a huge piece of it. To actually feel safe enough to explore and not be performing, and to have those moments of awkwardness and that you’re not just this expert performer all the time. Like, that doesn’t lead to good sex.VirginiaNo, definitely not.There’s a part in the memoir with your then boyfriend, now husband, and you say that you wanted—you call it “a cozy life.” And I think you guys put that in your wedding vows. I think about that all the time. I think it’s so beautiful. Just like, oh right, that’s what we’re looking for. It’s not this other giant thing, the performing and the—I don’t know, there’s something about that really stuck with meTracyThat’s so interesting. I haven’t thought about that for a while. It’s really interesting, and it’s funny, because it was part of our wedding vows. VirginiaCozy means safety with another person, that felt safety with another person, right? And the way we are trained to think of sex and relationships really doesn’t prioritize women’s safety, kind of ever.TracyI mean, yeah, it’s true. There is something very particular about that word cozy—it’s different from when people say, like, “I want a comfortable life.” VirginiaYeah, that’s bougie.TracyCozy is like, I want to be wrapped in a cozy blanket on the couch with you. And feel safe and intimate and vulnerable. So thank you for reminding me of that thing that I wrote.VirginiaWell, It was really beautiful, and I think about it often, and it was kind of clarifying for me personally. And it’s not saying sex won’t be hot, you know? It’s just that you have that connection and foundation to build whatever you’re going to build.TracyRight? And I think coziness kind of is a perfect starting point for being able to experience sexiness and hotness. I think we have this cultural idea that one must have this mystery and sense of otherness in order to be able to build that kind of spice and fire. And at least in my experience, that was not ever the case. I know that other people have that experience, but for me, I never had the experience of that sense of otherness and kind of fear even, and trepidation about this other person leading to a really exciting experience. It was more like being able to get to a place of trust and vulnerability that could get you there.VirginiaAnd obviously, there are all different ways people enjoy and engage in sex. And I don’t think every sexual relationship has to be founded in any one thing, but I think when we’re talking about this transition that a lot of women go through, from participating in sex for his pleasure, for performance, for validation, to it being something you can do on your own terms, I think the coziness concept is really helpful. There’s something there.All right, well, so now you are working on a new podcast with Amanda, as we mentioned, called Dire Straights. Tracy, I’m so excited, because Heterosexuals are not okay. We are not okay, as a population.TracyJust like, literally, look at anywhere. Open up the front page of The New York Times. We’re not okay on so many levels.VirginiaSo tell us about the pod.TracySo it’s a feminist podcast about heterosexual love, sex, politics and culture, and every episode, we basically pick apart a new element of straight culture. So examples would be couples therapy, dating apps, sex strikes, monogamy, the manosphere, pronatalism, the list goes on and on. Literally this podcast could just never end. There’s too much fodder. Unfortunately, I’d love for it to end for a lack of content, but that’s not going to happen.So we look at both sex and dating alongside marriage and divorce, and the unequal realm of hetero parenting. We examine celebrities and politicians and consider them as case studies of dire heterosexuality. Tech bros, tradwives, terfs, all the whole cast of terrible hetero characters are up for examination, and our aim is to examine the worst of straight culture, but it’s also to step back and kind of try to imagine better possibilities.It’s not fatalist, it’s not nihilistic. I think we both have this sense of wanting to engage in some kind of utopian dreaming one might say, while we’re also picking apart what is so awful and terrible about the current state of heterosexual culture.So our first episode is about dark femininity influencers. I don’t know if you’ve ever encountered them online.VirginiaYes, but I hadn’t connected the dots. So I was like, oh, this is a thing.TracyThat’s that thing, yeah. That’s how I experienced it. It was, like, they just started showing up on my TikTok feed, these women who are usually white and wearing a bold red lip and smokey eyes, and they’re essentially promising to teach women how to use their sex appeal in order to manipulate straight men into better behavior. They’re selling this idea of seduction as liberation, and specifically liberation from the disappointments of the straight dating world. This idea is that by harnessing your seductive powers, you can be in control in this terrible, awful straight dating sphere.VirginiaIt’s like, if Drusilla from Buffy the Vampire Slayer wrote a dating book. I don’t know if that reference speaks to you or not.TracyI’m a little rusty on my Buffy, I have to say.VirginiaShe’s like, pale skin, red lips, black hair, and tortures men. But yeah, it’s this idea that you harness all your like, seductive powers to torture men to get what you want, which is men. Which is a husband or a boyfriend or gifts or whatever. They’re shooting for a heterosexual relationship by exerting this power over men, and so the idea is it is somehow it’s giving them more power in a patriarchal dynamic. But it doesn’t really because they end up in the same place.TracyIt’s the same place, it’s the same exact place. It feels to me, in some ways, like a corrective against the cool girl stuff that we’re talking about that kind of emerged in the 2000s, where, you know, it’s this sort of like being down for whatever, that kind of thing. These women are kind of saying, you’re not going to sleep with him on the first date. You’re going to make him work for it, you know? And so there’s a sense of like, I’m in control, because I’m not giving it away for free. It plays into all these awful ideas about women and sex and power. But it is ultimately ending up in the same place, and it is just ultimately about getting a man, keeping a man. And so, you know, how different is it really? I don’t think it is.VirginiaI mean, it’s not. It’s the same rules and conversations that Charlotte’s having in the first season of Sex in the City, which is ancient at this point. How are we still here? Are we still here?TracyWe’re just inventing new aesthetics to kind of repackage these very old, retro, sexist ideas, you know?VirginiaI also think it’s really interesting and helpful that you are interrogating straight culture as someone inside a heterosexual marriage. I’ve written about my own divorce, my critiques of marriage, and it triggers great conversations, but it always triggers a very uncomfortable response from a lot of married women who don’t really want to go there, don’t really want to pick up the rocks and look underneath it because it’s too scary. It makes sense. And I’m wondering how you think about that piece, and how that’s working for you.Is (Heterosexual) Marriage A Diet?TracyI think it’s very destabilizing for a lot of women in straight marriages and just straight relationships, period, to consider these things. I think it was over a year ago now that I wrote this piece about trying to coin this term hetero-exceptionalism in response to the backlash that I was seeing to the divorce memoir boom, where women reviewers, but also just people on Twitter or wherever, were kind of pointing at these authors and being like, well, I don’t know what’s wrong with you because my marriage is great.VirginiaThe Emily Gould piece in New York.TracyThere’s this sense of like, oh, well, either I chose a good man or I know how to conduct a healthy relationship.VirginiaI’m willing to put in the work.TracyGotta put in the work. You will love our next episode about couples therapy, because we talk about this concept of putting in the work, and the idea that marriage is work, and that if you’re not doing the work you’re lazy. You’re failing, the whole project of it.VirginiaThank you for unpacking that incredibly toxic myth! It really keeps women trapped in “I just have to keep working harder.”TracyWhich I think totally relates to this, the response to the divorce memoirs we’re getting from people and the discomfort of when women raise these issues in hetero relationships that are not individual. Like, yes, we all feel that our relationship issues are special and unique. But they all relate to these broader systemic factors.I think that is really, really, really uncomfortable to acknowledge. Because I think even if you’re reasonably happy in your hetero relationship, I think if you start to look at the way that your even more minor dissatisfactions connect to these bigger dissatisfactions that women are writing about that’s all part of this experience of love in patriarchy that it doesn’t feel good. That feels terrible. So I totally understand that.In the same way that we’re sold this idea of trying to find the one and that whole romantic fantasy, I think we’re also sold this idea of trying to achieve romantically within these patriarchal constraints. So it’s like, well, I found the good one. I found the unicorn man who checks all the boxes and I did my work and so I’m in a happy marriage.Virginia“I’m allowed to be heterosexual because I’m doing it right.” That’s feeling uncomfortably familiar, to be honest. You think you’re going to pull the thread, and you realize you’ll rip it all out.TracyThe thing is that a lot of people should be pulling the thread, and a lot of lives should be unraveling, you know? I think that’s the uncomfortable truth, right? I totally get the resistance to it. But on the other side of it, I think there are obviously, clearly, a lot of women who are wanting to look at it, and who do want to have these conversations.VirginiaIt sounds like this is what you’re trying to chart. There has to be a middle path where it’s not this defensive stance of, oh, I found the one good one. And we’re equal partners. It’s okay, but a relationship where we can both look at this, we can both acknowledge the larger systemic issues and how they’re showing up here, and we can work through it and it’s not perfect, because it is love in patriarchy, but it can still be valuable. There has to be this third option, right? Please tell me you’re living the third option, Tracy.TracyI mean, I do believe that I am but I also hesitate to put any man or any relationship on a pedestal. What I’ll say is that to me, it feels so utterly essential in my relationship to acknowledge the ways that our relationship is touched by patriarchy, because all relationships are touched by patriarchy, right? And to not fantasize about us somehow standing outside of it, but also to be having constant ongoing conversations within my relationship where we are mutually critiquing patriarchy and the way that it touches us and the way that it touches the relationships of people we know, you know? I think that’s part of why I think I’m able to do this podcast critiquing heterosexuality from within heterosexuality is because my partner showed up to the relationship with his own prior political convictions and feminist awareness. I wasn’t having to be like, here’s what feminism is and, here’s what invisible labor is, and the mental load and all that stuff. He got it, and so we’re able to have a mutual shared critique, and that feels very important.VirginiaThat’s awesome to know exists, and that you’re able to figure that out without it being such hard work. But where does that leave women who are like, oh yeah, my partner doesn’t have that shared knowledge? Like, I would be starting the education process from zero and encountering many resistances to it. And therein is the discomfort, I think.TracyI mean, and that is the discomfort of heterosexuality. It’s in this culture, because that is the reality is there are not a ton of men who have voluntarily taken women’s studies courses in college and have the basic background for this kind of stuff. It’s a really high bar and there is this feeling of what are you going to do? Are you going to hold out for the guy who did do that? Or are you going to try to work with him to get there? And I think that’s fine, but I think what’s essential is are you both working to get there, or are you pulling him along?VirginiaYeah, that’s the core of it.I think just in general, reorienting our lives to where our romantic relationships are really important, but so are our friendships. So is our community. I think that’s something that a lot of us, especially us in the post-divorce club are looking at. I think one of the great failings of heterosexual marriage is how it silos women into these little pods of the nuclear family and keeps us from the larger community.TracyTotally. I really do believe that the way that our lives are structured, this hetero monogamous, nuclear familydom, it works against these hetero unions so much. Which is so funny, because so much of this is constructed to try to protect them. But I actually think that it undermines them so deeply and drastically. And that we could have much richer and more vibrant, supportive, communal lives that made these romantic unions like less fragile and fraught.VirginiaBecause you aren’t needing one person to meet every single one of your needs, you aren’t needing this one thing to be your whole life.TracyWe put all of the pressure on the nuclear household for the cooking, the cleaning, the childcare, all of that. That is an impossible setup. It is a setup for failure. There’s I wish I could quote the writer, but I love this quote about marriage and the nuclear family being capitalism’s pressure cooker. If you think about it in those terms, it’s like, this is absurd. Of course, so many people are struggling.VirginiaIt was never going to work. It was never going to work for women anyway, for sure.Well, I’m so excited for folks to discover the new podcast. It’s amazing, and I’m just thrilled you guys are diving into all of this. It’s such an important space to be having these conversations. So thank you.TracyThank you! I’m very excited about it, and it does, unfortunately, feel very timely.ButterTracyI definitely do have Butter. And this is so on topic to what we’ve been discussing. This book of essays titled Love in Exile by Shon Faye. It is a brilliant collection of essays about love, where she really looks at the problem of love and the search for love as a collective instead of individual problem. It is so good. It’s one of my favorite books that I’ve read in the last five years.She basically argues that the heteronormative couple privatizes the love and care and intimacy that we all deserve. But that we’re deprived of in this late capitalist hellscape, and so she sees the love that so many of us are deprived of as not a personal failure, but a failure of capitalism and community and the growing cruelty of our world. It’s just such a tremendous shift of perspective, I think, when it comes to thinking about love and the search for love and that longing and lack of it that so many people experience.VirginiaOh my gosh, that sounds amazing. I can’t wait to read it. Adding to cart right now, that is a great Butter. Thank you.Well, my Butter is, I don’t know if you can see what I’m wearing, Tracy, but it is the friendship bracelet you sent me when you sent me your copy of Want Me.TracyDo you know that I literally just last night was like, oh, I’m going on the podcast tomorrow, I wonder if she still has that friendship bracelet.VirginiaI’m wearing the one you sent me, which says Utopia IRL, which I love. And then I’m wearing one that says “Fuck the Patriarchy,” which was made by one of my 11 year old’s best friends for me. So the 10 year old girls are going to be all right, because they’re doing that.TracyThat’s amazing.VirginiaI wear them frequently. They go with many outfits, so they’re just a real go-to accessory of mine. My seven year old the other day was reading them and was so delighted. And now, when she’s at her dad’s and we text, she’ll randomly text me, “fuck the patriarchy,” just as a little I love you text. And I’m like, alright, I’m doing okay here.TracyYou’re like, that’s my love language. Thank you.VirginiaSo anyway, really, my Butter is just for friendship bracelets and also mailing them to people, because that was so sweet that you did that.TracyCan I mention though? Can I admit that I literally told you that I was going to send you that friendship bracelet, and I made it, I put in an envelope, and it literally sat by my front door for a full year.VirginiaI think that makes me love it even more, because it was a year. If you had been able to get it out the door in a timely fashion, it would have made you less relatable to me.That it took a full year that feels right. And I was just as delighted to receive it a year later.TracyIt was a surprise. I was like, you probably forgot that.VirginiaI had.TracyI emailed about it and that we had an inside joke about it, because it had been a year.VirginiaI did, but then I was like, oh yeah!TracyYou know what? I think it’s a testament to you and how you come off that I like felt comfortable sending it a year later and just being like, fuck it, she’ll be fine with it.VirginiaYes, it was great. Anyway, my recommendation is send someone a friendship bracelet by which I mean put it in an envelope by your front door for the next year. Why not? It’s a great thing to do.So yes, Tracy, this was so much fun. Thank you for being here. Tell folks where we can follow you support your work, all the things.TracyYou can find the Dire Straights podcast at direstraightspod.com. And you can find my weekly newsletter about sex, feminism, pop culture at Tracyclarkflory.substack.com and you can find me on Instagram at Tracy Clark-Flory.VirginiaAmazing. We’ll link to all of that. Thank you for being here.TracyThanks so much for having me.The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <title>[PREVIEW] Just Another Middle-Aged Person on TikTok</title>
      <description><![CDATA[<p><strong>You’re listening to Burnt Toast!</strong></p><p><strong>We are </strong><strong><a href="https://patreon.com/cw/virginiasolesmith" target="_blank">Virginia Sole-Smith</a></strong><strong> and </strong><strong><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a></strong><strong>, and it’s time for… part 2 of our 200th episode!</strong></p><p>We are continuing to revisit favorite moments from the podcast archives. Coming up:</p><p>🔥We have feelings about aging!</p><p>🔥What’s our current take on heterosexual marriage?</p><p>🔥How do you set boundaries when you’re in eating disorder recovery but your partner is…on a diet?</p><p><strong>And so much more!</strong></p><p><em>This newsletter contains affiliate links, which means if you buy something we suggest, we may earn a small commission at no extra cost to you. We only ever recommend things we love and use ourselves!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 10 Jul 2025 09:00:56 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>You’re listening to Burnt Toast!</strong></p><p><strong>We are </strong><strong><a href="https://patreon.com/cw/virginiasolesmith" target="_blank">Virginia Sole-Smith</a></strong><strong> and </strong><strong><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a></strong><strong>, and it’s time for… part 2 of our 200th episode!</strong></p><p>We are continuing to revisit favorite moments from the podcast archives. Coming up:</p><p>🔥We have feelings about aging!</p><p>🔥What’s our current take on heterosexual marriage?</p><p>🔥How do you set boundaries when you’re in eating disorder recovery but your partner is…on a diet?</p><p><strong>And so much more!</strong></p><p><em>This newsletter contains affiliate links, which means if you buy something we suggest, we may earn a small commission at no extra cost to you. We only ever recommend things we love and use ourselves!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>You’re listening to Burnt Toast!We are Virginia Sole-Smith and Corinne Fay, and it’s time for… part 2 of our 200th episode!We are continuing to revisit favorite moments from the podcast archives. Coming up:🔥We have feelings about aging!🔥What’s our current take on heterosexual marriage?🔥How do you set boundaries when you’re in eating disorder recovery but your partner is…on a diet?And so much more!This newsletter contains affiliate links, which means if you buy something we suggest, we may earn a small commission at no extra cost to you. We only ever recommend things we love and use ourselves!</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast!We are Virginia Sole-Smith and Corinne Fay, and it’s time for… part 2 of our 200th episode!We are continuing to revisit favorite moments from the podcast archives. Coming up:🔥We have feelings about aging!🔥What’s our current take on heterosexual marriage?🔥How do you set boundaries when you’re in eating disorder recovery but your partner is…on a diet?And so much more!This newsletter contains affiliate links, which means if you buy something we suggest, we may earn a small commission at no extra cost to you. We only ever recommend things we love and use ourselves!</itunes:subtitle>
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      <title>What Can Replace the Emotional Support Skinny Jeans?</title>
      <description><![CDATA[<p><strong>You’re listening to Burnt Toast!</strong></p><p><strong>We are </strong><strong><a href="https://patreon.com/cw/virginiasolesmith" target="_blank">Virginia Sole-Smith</a></strong><strong> and </strong><strong><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a></strong><strong>, and it’s time for your July Indulgence Gospel!</strong></p><p><strong>And… it’s our 200th episode!</strong> </p><p><strong>To celebrate, we’re making today’s Indulgence Gospel free to everyone </strong><em><strong>and</strong></em><strong> offering a flash sale — 20% off to celebrate 200 episodes!</strong></p><p><em>This newsletter contains affiliate links, which means if you buy something we suggest, we may earn a small commission at no extra cost to you. We only ever recommend things we love and use ourselves!</em> </p><h3><strong>One Good Thing</strong></h3><p>Now that it’s summer, ice cream is a daily state of being here and I’ve been using my East Fork ice cream bowls constantly (they are also the perfect size for cherries and for many of <a href="https://patreon.com/posts/140039835" target="_blank">your favorite snacks</a>). <strong>If you are also an East Fork disciple, heads up that </strong><strong><a href="https://go.shopmy.us/p-20570057" target="_blank">their annual Seconds Sale </a></strong><strong>starts today!</strong> This is where they sell pots that are slightly imperfect but still 100 percent functional and food safe for <a href="https://go.shopmy.us/p-20570057" target="_blank">30-40% off</a>. And yes, there are <a href="https://go.shopmy.us/p-20570177" target="_blank">a lot of cute ice cream bowls</a>. </p><p><em><strong>PS. You can always listen to our episodes right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). But please also follow us in </strong></em><em><strong><a href="https://podcasts.apple.com/us/podcast/the-burnt-toast-podcast/id1598931199" target="_blank">Apple Podcasts</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://open.spotify.com/show/7rwnBtbLQynBRWRsTfVppw?si=b650d87757af4ae6" target="_blank">Spotify</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://www.pandora.com/browse/podcasts?source=stitcher-sunset" target="_blank">Stitcher</a></strong></em><em><strong>, and/or </strong></em><em><strong><a href="https://pocketcasts.com/podcast/burnt-toast-by-virginia-sole-smith/f3080b50-38dc-013a-d65b-0acc26574db2" target="_blank">Pocket Casts</a></strong></em><em><strong>!</strong></em></p><h3><strong>Episode 200 Transcript</strong></h3><p><strong>Corinne</strong></p><p>200! Can you believe it?</p><p><strong>Virginia</strong></p><p>I can and I cannot. It’s one of those things where I feel like we’ve always been making the podcast, but also 200 feels like so many.</p><p><strong>Corinne</strong></p><p>I went back through, to look at some old episodes. And I was like, you know, I kind of remember all of them. I was like, surely there are some I have forgotten. But yeah, kind of not.</p><p><strong>Virginia</strong></p><p>When I was looking back at the old episodes, it was like visiting old friends. I was like, I know you guys. We’re cool.</p><p><strong>Corinne</strong></p><p>If you write into us with a question and we answer it, it really sticks with us!</p><p><strong>Virginia</strong></p><p>We continue to think about you. And would like updates, honestly. We don’t always get them, so putting that out there. We’d like to know.</p><p><strong>Corinne</strong></p><p>To celebrate, we have a special two part episode for you. <strong>We’re picking favorite moments from the archives to revisit, to see if our feelings and opinions have changed.</strong></p><p><strong>Virginia</strong></p><p>Alright, I decided to look back at our many excellent guest conversations and pull out some favorites. First up, <strong>I thought I’d look back at our work ultra-processed foods since it is such an annoyingly evergreen topic.</strong> </p><p>We did a great <a href="https://patreon.com/posts/140045054" target="_blank">pair of</a> <a href="https://patreon.com/posts/140045052" target="_blank">episodes</a> with Laura Thomas, PhD, who writes <a href="https://www.canihaveanothersnack.com/" target="_blank">“Can I Have Another Snack?”</a> which ran in July 2023. </p><p>Here is a little excerpt from the first conversation.</p><p><strong>Virginia</strong></p><p>It feels like it’s important to say very clearly that processed is not synonymous with has no nutrition, and that actually processing foods is a good thing to do in order to eat, right?</p><p><strong>Laura</strong></p><p>Yeah, well, all forms of cooking are a process, right?</p><p>So unless you like want to go down some raw vegan path, you can’t really avoid processing your food to some extent.</p><p>Now, advocates of NOVA, I think, would say that’s a bit of a red herring, because what we’re actually talking about is this additional level of processing, this ultra processing sort of phenomenon.</p><p>But even within that category, I think there are merits to processing–even Ultra processing–our foods. One of the things that happens when we process food is we extend the shelf life of it, and that means that we are wasting less food overall, which I think we would all agree is probably a helpful thing.</p><p>But industrial food processing, it reduces foodborne pathogens. It reduces microbes that would spoil food and make things like oils turn rancid faster. It also significantly cuts down on the time and labor that it requires to cook a meal. And I think that’s for me as a parent, and I know for you as well, like, that’s huge.</p><p><strong>Virginia</strong></p><p>It’s really everything, honestly. For me personally. Nothing should be everything for everybody, but <strong>limiting the amount of time I spend cooking dinner is the thing that enables me to eat dinner with my family at night.</strong></p><p><strong>Laura</strong></p><p>But it’s not just like super privileged white women that have a lot of you know nutrition knowledge, right, that benefit from ultra processed foods. I’m also thinking about kids with feeding disorders that would struggle to get all the nutrition that they need without processed foods. I’m thinking about elderly or disabled people who can maintain a level of independence because they can quickly cook some pasta and throw an ultra processed jar of pasta sauce on that and have a nourishing meal. I’m thinking about pregnant people who otherwise might not be able to stomach eating because of morning sickness and nausea, which we know lasts forever, not just morning, right?</p><p>So there are so many groups of people that benefit from ultra processed foods, and they just seem to be missing entirely from the conversation around these foods.</p><p><strong>Virginia</strong></p><p>So often there’s this pressure of like, we have to just get poor people cooking more and get them cooking more. And it’s like, okay, but if you live in a shelter, you don’t have a kitchen. If you are crashing on a couch with family member, you know, in a house with lots of different people, and it’s not easy for you to get time in the kitchen. There’s so many different scenarios where cooking is not a practical solution, and having greater shelf stability is very important.</p><p><strong>Laura</strong></p><p>But it also says a lot about where we place our values, right? And who is making decisions about where we cook our values? Because it’s not everyone’s value system to spend more time cooking from scratch and buying fresh ingredients and spending more time in the kitchen.</p><p><strong>Virginia</strong></p><p>I picked this clip because I think Laura is summing up so many important pieces of this conversation that I just continue to see <em>nowhere</em> in the mainstream media discourse around ultra-processed foods. Like the fact that they are useful and convenient. And convenience is not a moral failing. <strong>I don’t know where we decided food should be inconvenient to be valuable and healthy?</strong> But it seems like that’s a thing that we believe.</p><p><strong>Corinne</strong></p><p>I know Maintenance Phase just did <a href="https://podcasts.apple.com/us/podcast/ultra-processed-foods/id1535408667?i=1000710989373" target="_blank">an ultra processed food episode</a>. I listened to that.</p><p><strong>Virginia</strong></p><p>Oh, it’s excellent. </p><p><strong>Corinne</strong></p><p>And both they and you and Laura got into the way that “processed” is just such a moving target. It means so many different things.</p><p><strong>Virginia</strong></p><p>It means literally anything.</p><p><strong>Corinne</strong></p><p>And also nothing.</p><p><strong>Virginia</strong></p><p>Yes, when I say this is missing from the discourse, I don’t mean Maintenance Phase, who I think we’re very much in conversation with. As Mike and Aubrey kept discussing on their episode—I think Laura says some of this, too—depending whose classification system you go by, honey is ultra-processed or it’s not ultra-processed. Foods are moving categories all the time.</p><p>And as Aubrey said: Really what it comes down to is <strong>they’re categorizing foods so that the ones that “people who make less money than you buy” are bad.</strong> And I was like, yep, there it is. This is really classism and racism and all the other isms to say let’s demonize these foods that people rely on. </p><p>Which is not to say we shouldn’t improve the overall quality of food in the food system! But doing it through this policing of consumer habits just will never not make me furious.</p><p><strong>Corinne</strong></p><p>Really feels like this hasn’t gotten better since the episode aired two years ago? </p><p><strong>Virginia</strong></p><p>If anything, I think it has intensified. I think <a href="https://patreon.com/posts/140044925" target="_blank">RFK and MAHA</a> has really put this one in their crosshairs, and it’s just getting worse and worse. It’s really maddening, because we’re just not having any of the real conversations we need to have about how to improve food quality in this country or anywhere.</p><p><strong>Corinne</strong></p><p>What a bummer. </p><p>All right, let’s listen to this next quote, which is about jeans.</p><p><strong>Virginia</strong></p><p>Oh, jeans.</p><blockquote><p><strong>Virginia</strong></p><p>So the backstory is on recent Indulgence Gospels, we have talked about how Corinne converted me to the universal standard straight leg jeans, and I do really like them. But earlier today, I had to be in photos, and we had a plan. The three of us had a plan that I was going to wear those jeans, and at the last minute, I texted Dacy. I didn’t even text Corinne because I knew she’d yell at me. I texted Dacy, and I was like, I can’t do it. I’m in my skinny jeans for the photos. And, yeah, it was like, do I look too sloppy? Are these, like, saggy in a weird way that I have no control over?</p><p>And I feel like for something like having your picture taken, like, wear the pants, you’re not going to feel like you’re only thinking about your pants. You know what I mean?</p></blockquote><p><strong>Corinne</strong></p><p>Okay, so I wanted to revisit <a href="https://patreon.com/collection/1753439" target="_blank">some of your feelings about jeans.</a> You may recall that we used to open like every podcast episode by chatting about pants!</p><p><strong>Virginia</strong></p><p>We did. We haven’t done that!</p><p><strong>Corinne</strong></p><p>We kind of fell off pants chat, and I don’t know why.</p><p><strong>Virginia</strong></p><p>Bring back pants chat! </p><p><strong>Corinne</strong></p><p>But I do feel like since we started doing the podcast, your feelings about jeans have evolved? True or false?</p><p><strong>Virginia</strong></p><p>They have evolved. They definitely have. I mean, <strong>I still own a pair of emotional support skinny jeans.</strong> The same pair I mention in that episode. </p><p><strong>Corinne</strong></p><p>When is the last time you wore them?</p><p><strong>Virginia</strong></p><p>I actually have not worn them very much at all. I did wear them two weeks ago under a shirt dress because it turned out to be colder than I thought. And I was like, “Oh, it’s not a bare leg dress day.” So I put on skinny jeans under it, but I haven’t worn them for any other reason in a really long time.</p><p>And I will say: I’m wearing my <a href="https://go.shopmy.us/p-14552801" target="_blank">Gap straight leg jeans</a> the most, the baggier fit ones the most. So I do think I’ve evolved to embrace a more relaxed fit of jean, which does make it much easier to get jeans to fit your body.</p><p>I still think the primary finding of <a href="https://patreon.com/collection/1753439" target="_blank">Jean Science</a> was correct, that jeans are designed terribly, that fashion in general is terrible at fitting people’s bodies, but particularly when it comes to fitting pants onto fat people. They’re really bad at it. And so I think <a href="https://patreon.com/posts/140039184" target="_blank">all the jeans are bad.</a></p><p>But I will say if you can embrace a wider leg or a more relaxed fit, you will have more options.</p><p><strong>Corinne</strong></p><p>Yeah, I think that’s true.</p><p><strong>Virginia</strong></p><p>I still cannot solve for the factor of, if you wear a more relaxed fit, they will still stretch out when you wear them, and they will be falling off you by the second day, if not later in the first day. And<a href="https://patreon.com/posts/140039241" target="_blank"> nobody has solved this.</a></p><p><strong>Corinne</strong></p><p>I think someone did solve it, and it’s belts.</p><p><strong>Virginia</strong></p><p>That is not a solution that is available to me, personally. I don’t like belts. I guess I should try belts? I don’t know about belts. Okay, that’s a whole other thing.</p><p><strong>Corinne</strong></p><p>This is kind of neither here nor there, but I just read this post from <a href="https://substack.com/profile/1234214-em-seely-katz" target="_blank">Em Seely-Katz</a> who writes <a href="https://open.substack.com/pub/thatesque" target="_blank">Esque</a>, and I think they were actually writing <a href="https://www.esque.us/p/the-rules-of-raw-hem-denim" target="_blank">about something else, raw hem jeans</a>. But they were saying that men’s jeans, the zipper goes all the way from the bottom of the crotch up to the top. Why don’t women’s jeans do that?</p><p><strong>Virginia</strong></p><p>Wait, men’s jeans have a different zipper?</p><p><strong>Corinne</strong></p><p>Like, the zipper on women’s jeans is shorter. It doesn’t go all the way down.</p><p><strong>Virginia</strong></p><p>Is it because they don’t want men to pee on their pants?</p><p><strong>Corinne</strong></p><p>Well, I think it’s so you can open them up more to get your… whatever but, but I think women’s jeans should also have that option for access.</p><p><strong>Virginia</strong></p><p>I just really have to pause on how uncomfortable Corinne was saying penis right there. She was like… whatever you’ve got down there.</p><p><strong>Corinne</strong></p><p>I think I was going to say dick and then I was like, is that inappropriate?</p><p><strong>Virginia</strong></p><p>Whatever, we swear all the time. Anyway, the zipper is longer so that men can deal with their junk.</p><p><strong>Corinne</strong></p><p>I think women should have the option of being able to deal with their junk as well.</p><p><strong>Virginia</strong></p><p>Agreed, agreed. Pro longer zipper.</p><p><strong>Corinne</strong></p><p>Also, I feel like it would be easier to to get jeans on if they opened up more at the top.</p><p><strong>Virginia</strong></p><p>Now that you’ve put this very important issue on my radar, I’m ready to adopt it as a primary cause.</p><p><strong>Corinne</strong></p><p>Okay, thank you.</p><p><strong>Virginia</strong></p><p>We will have a petition for everyone to sign shortly. </p><p>You are a diehard jeans person. You always look great in jeans. You’re inspiring on the topic.</p><p><strong>Corinne</strong></p><p>This year I have adopted <a href="https://bigundies.substack.com/p/you-cant-outshop-a-scarcity-mindset?utm_source=publication-search" target="_blank">drawstring jeans</a>, which feels like it’s barely jeans.</p><p><strong>Virginia</strong></p><p>But also sounds like a life hack.</p><p><strong>Corinne</strong></p><p>Yeah, it’s very comfortable.</p><p><strong>Virginia</strong></p><p>I love drawstring. In the summer, I wear a lot of drawstring. I don’t wear a lot of drawstring in the winter.</p><p><strong>Corinne</strong></p><p>Drawstring would probably solve your stretching out after a couple wears problem, similar to a belt.</p><p><strong>Virginia</strong></p><p>It would be like a belt, but not a belt, so it wouldn’t trigger my belt concerns.</p><p>I think my other struggle with jeans—that is maybe not really even about jeans—is that since I have broken up mostly with dark skinny jeans, <strong>there is sometimes a category of outfit I am trying to achieve where I’m trying to be dressed up, but not too dressed up.</strong> And I feel like the dark skinny jean really filled that need. Does that make sense?</p><p>Like, you want to look like kind of polished because you’re going to your kid’s chorus concert or out to dinner with friends, but it’s not like all the way to a dress level? That might feel like too much. I feel like the dark skinny jean really threaded this needle.</p><p><strong>This stems from having been in my 20s in the early 2000s and being trained in the School of the Going Out Top.</strong> The going out top and dark jeans was a uniform. And I think I’m still like, “So what replaces the dark jeans and the going out top?” And then I realized, like… anything? That’s me trying to dress like it’s 2003 and it’s not.</p><p>But that is one place I still struggle, because I don’t feel like the lighter, more relaxed denim can can do that same category?</p><p><strong>Corinne</strong></p><p>Hmm, what about darker, wide leg jeans? Is that not a thing?</p><p><strong>Virginia</strong></p><p>Maybe I just haven’t found a pair I really like that are darker. That’s a good thought.</p><p><strong>Corinne</strong></p><p>Or maybe with wide leg jeans, you need a slightly fancier top, I don’t know.</p><p><strong>Virginia</strong></p><p>I think a lot of our dependency on the skinny jean was just because we’d really learned the outfit formulas for it. And I do feel like sometimes when I gravitate back towards it, it’s because I’m feeling at sea with how to put an outfit together without them.</p><p><strong>Corinne</strong></p><p>This is not about jeans, but I’m really into <a href="https://shopmy.us/collections/1846412" target="_blank">these Old Navy shorts</a> I have that have stripes down the side. They’re sweat shorts. And they’re so comfortable. But then sometimes when I’m going out, I am like, wait, what do I put on the top so that it doesn’t look like I’m just in sweats?</p><p><strong>Virginia</strong></p><p>I just came here in pajamas. Yeah, don’t you feel like that’s a struggle with shorts and tank tops in general in the summer? And I feel like more of a struggle for fat folks?</p><p><strong>Corinne</strong></p><p>Maybe.</p><p><strong>Virginia</strong></p><p>It’s harder to look like you got dressed or something, right?</p><p><strong>Corinne</strong></p><p>Like, how do I look like I’m not just wearing a t-shirt and jeans?</p><p>Lately, I’ve been experimenting with the answer to that being socks. Right now I’m wearing—am I about to try and show you my socks? Nope.</p><p>I’m wearing <a href="https://go.shopmy.us/p-19231915" target="_blank">chartreuse sock</a>s, kind of like a chartreuse dress sock. I’ll send you a pic after. But I feel like that with the tank top and shorts kind of makes it look more outfit-y.</p><p><a href="https://www.tiktok.com/@selfiefay" target="_blank">@selfiefay</a><a href="https://www.tiktok.com/@selfiefay/video/7514694641812393258" target="_blank">Stay for the pitbull cameo #ootd </a></p><p><strong>Virginia</strong></p><p>You should know my 11 year old is doing the same thing this summer.</p><p><strong>Corinne</strong></p><p>Oh, that’s cool.</p><p><strong>Virginia</strong></p><p>There are a lot of brightly colored socks with regular shorts and t-shirts. Also, she has a lot of animal print socks. So you’re blessed by Gen Alpha or whatever she is.</p><p><strong>Corinne</strong></p><p>Amazing.</p><p><strong>Virginia</strong></p><p>Good job.</p><p></p><p>All right. Well, for the final clip, I went back to another favorite guest conversation. To be clear, I love all of our guest conversations. But this was one that was just like one of my favorite ever. It was <a href="https://patreon.com/posts/140045060" target="_blank">with Martinus Evans</a>, who is the author of <em><a href="https://www.splitrockbks.com/book/9780593421727" target="_blank">Slow AF Run Club: The Ultimate Guide for Anyone Who Wants to Run</a></em>. Martinus also runs the <a href="https://slowafrunclub.com/" target="_blank">Slow AF Run Club</a>, which is a running community for folks to run in the bodies they have. He is so hilarious and delightful. </p><p>This episode ran in June 2023 so here’s the clip.</p><blockquote><p><strong>Martinus</strong></p><p>So what that looks like is like letting them know that obstacles and rising up in the face of adversity is a good thing. Because for a lot of people, they think it’s a bad thing. Like, oh, I face adversity. I’m slow.</p><p>Or, here’s the thing I always get, is that I started running, and then I got a little tired, and I started walking, and I felt absolutely horrible that I had to walk. And then me come in and say, Well, what was wrong with that? Did you start running again? Yeah, I did. Well, fuck like, let’s celebrate that then? It’s that thing of letting people know that it’s okay to bumble and stumble and figure this thing out because you’re doing something with your body that you have not been A. celebrated to do, right? But B. You’re kind of stifled, like being a plus size person, like you may have even been stifled with movement, because you haven’t had the liberty to actually explore the things that your body might be able to do. You got to explore and figure all this stuff out.</p><p>So, like, that’s where providing psychological safety is letting them know that it’s okay. It’s almost like, imagine a kid who’s like, riding a bike for the first time. They ride the bike, you let it go, they lose their balance, they fall, they scrape their knee. They’re going to cry. They’re going to be like, Oh, I don’t want to ride this bike anymore. It’s horrible. I don’t want to do this. Don’t make me do this. But as a good parent or as a good coach, you’re going to like, okay, let’s cry it out. You done crying? Okay, now let’s get your ass back on that bike. The same thing is true with physical activity. All right. You did it. You got a side stitch? Okay, cool. Let’s figure this out. Oh, you got shin splints. Okay, cool, yeah, let’s figure this out. Oh, oh, you got delay, onset, muscle soreness? Great. Let’s figure this out. But guess what? Yeah, that’s going to continue to move.</p><p>That’s the approach that I take. Like we’re all going to fall off, and somewhere around us being grown start to be embedded in us, like doing something and then like failing or like not getting it right on the first time is a bad thing. I think it’s school.</p><p><strong>Virginia</strong></p><p>I think school is a lot of it, yeah. I’m thinking, like, when a baby’s learning to walk, they fall a million times, and people aren’t like you should stop trying to walk. You know what I mean?</p><p><strong>Martinus</strong></p><p>Imagine that like walking a baby trying to walk. And I said, screw you baby! Like you suck you’re not. Damn you for trying to walk.</p><p><strong>Virginia</strong></p><p>Yeah, you are a fat baby who can’t walk. And yet we have this narrative that then kicks in of somehow, if I have to stop to walk during my run, that’s like a moral failing. Like walking and running are morally equivalent activities, right? Like if you’re walking, some of it, if you’re running, some of that, as you said, like the pace of your running, if you are slow, that is still running. There’s no need to be attaching all these values to it.</p><p>But it does seem like the culture of running at large is so built on that paradigm, and you are really challenging an entire paradigm here.</p><p><strong>Martinus</strong></p><p>Yes, I am. Here’s why. If you’re not an elite athlete who’s like their life depends on winning prize money and like going to the Olympics, all of us are then paying for a participation medal to participate in a parade.</p></blockquote><p><strong>Corinne</strong></p><p>I love this. He’s really delightful.</p><p><strong>Virginia</strong></p><p>He’s so good. And the reframing of running marathons as participating in a parade will just make me happy forever. It’s so correct.</p><p>I mean, obviously we stand by everything Martinus said. There’s not really a lot more to say. So <strong>I thought we could also talk a little bit about how working on the podcast has changed each of our relationship with exercise.</strong> Because I think we’ve done a lot of good fitness content over the last 200 episodes, and I personally feel like I’m in a better place with exercise than I was when I started this project.</p><p><strong>Corinne</strong></p><p>Hmm, that’s awesome. Well, I think I started lifting around the same time that I started doing the podcast.</p><p><strong>Virginia</strong></p><p>There was an early episode where you were, like, “I’m using a broomstick.”</p><p><strong>Corinne</strong></p><p>Oh, that’s right! I was doing <a href="https://www.couchtobarbell.com/" target="_blank">Couch to Barbell</a>!</p><p><strong>Virginia</strong></p><p>And look at you now, <a href="https://patreon.com/posts/140039655" target="_blank">power lifter.</a></p><p><strong>Corinne</strong></p><p>I mean, one thing that is interesting about maybe starting any exercise, or maybe specifically powerlifting, is I think, in the first like year that you do it, you get better fast. Like, really consistently, almost every time you go to the gym, you’re lifting more weight. And that is so rewarding. And probably a little addictive.</p><p>Now that I have been doing it for two and a half years, I’m not getting better every time. Sometimes I can’t lift weights that I have previously lifted for various reasons. Even if I’m maxing out, sometimes not hitting my previous maxes. I think it can be hard to figure out what am I doing? I took a little bit break last summer. I went to visit family, and I decided to just not go to the gym.</p><p><strong>Virginia</strong></p><p>I remember, that seems good. I feel like it was good you took that break.</p><p><strong>Corinne</strong></p><p>Yeah, it was good. And it sucked getting back. So yeah, I’m still figuring it out.</p><p><strong>Virginia</strong></p><p>I guess that’s the tricky thing about any sport where there’s progress attached to it, which power lifting is still a sport organized around progress.</p><p><strong>Corinne</strong></p><p>I mean, there are different ways you can measure progress, too. Like how many reps, versus just straight up how much weight.</p><p><strong>Virginia</strong></p><p>But it’s still measuring progress. It’s still expecting there to be progress, which is both exciting, and I think progress can be very motivating. And what do you do then when you’re in a period with it where it’s not really about progress? How do you find value in that relationship? That’s a tricky question.</p><p><strong>Corinne</strong></p><p>Or when the progress is just much smaller.</p><p><strong>Virginia</strong></p><p>And can you still feel good about that?. Or do you start feeling like what’s the point? </p><p>I think for me, it’s so funny that I love this conversation with Martinus so much, because I am just never going to be a runner again. Running was such a bad relationship that I’m so glad to be done with.</p><p>I think for me, so much of finding joy and exercise is about not having progress goals of any kind. Like just having different activities I like doing for their own sake, and kind of rotating. Like, I like weight lifting. It was exciting when I went up to larger weight, heavier weights. At some point I hope to go up to heavier weights again.</p><p>But I’m not tracking it. I’m like, these still seem hard. I don’t know, it seems fine.</p><p>Then the other stuff I do, like walking the dog and gardening, are really not things you would be like, wow, I weeded two more flower beds this week. It’s not progress.</p><p>But I do feel good that I, in various flavors, work out much more consistently than I have at other points in my life. Because it’s more built into my lifestyle. And, I think talking to people like Martinus, <a href="https://patreon.com/posts/140045147" target="_blank">Anna Maltby</a>, obviously <a href="https://patreon.com/posts/140045082" target="_blank">Lauren Leavell</a>, <a href="https://patreon.com/posts/140045026" target="_blank">Jessie Diaz-Herrera</a> and all the folks who’ve come on and talked to us about different approaches to fitness have just really helped me claim it for myself in a way that I really was struggling to do. So that’s been cool.</p><p><strong>Corinne</strong></p><p>Yeah, that is cool. That’s inspiring.</p><h3><strong>Butter</strong></h3><p><strong>Corinne</strong></p><p>Well, this was fun to look back on some favorite episodes! Should we do butter?</p><p><strong>Virginia</strong></p><p>I just came up with my Butter while I was eating lunch. And it is what I ate for lunch. And it is Sushi Salad. </p><p>I invented this today. I had some leftover sushi, but it wasn’t quite enough to be lunch by itself. So I chopped up the spicy tuna roll, with the rice and everything, chopped it up into little chunks, and I put it over a bed of greens with some some chopped bell peppers, some red onion, and then I kind of made up a fake spicy mayonnaise Asian-ish salad dressing. I’m not saying this is culturally authentic in any way. I need to underscore that a lot. But it was such a good lunch. So Sushi Salad is my Butter.</p><p>And in general, I’ve been a big fan of leftovers plus salad as a lunch formula. A lot of leftovers lend themselves well to being a chopped ingredient in a good salad, and then it’s like a new take. If you’re someone who gets sick of leftovers, it’s a whole new experience.</p><p><strong>Corinne</strong></p><p>I’m also going to do a food.</p><p><strong>Virginia</strong></p><p>Great. We love food Butter.</p><p><strong>Corinne</strong></p><p>I had some friends over for dinner earlier this week, and I made this Smitten Kitchen recipe, she calls it <a href="https://smittenkitchen.com/2018/06/garlic-lime-steak-and-noodle-salad/" target="_blank">garlic lime steak and noodle salad</a>.</p><p><strong>Virginia</strong></p><p>Oh, sold.</p><p><strong>Corinne</strong></p><p>It’s a really good hot weather meal, because it’s rice vermicelli that you basically dunk in hot water for a few minutes and can serve cold or room temp. Then you chop up cucumbers and tomatoes and green beans, and then you make a marinade that also doubles as a dressing that has fish sauce, sugar, stuff like that, and and grill some steak and put that on top.</p><p><strong>Virginia</strong></p><p>Oh my gosh, I’m making this this week. I love this kind of recipe. Also, a great salad. Don’t sleep on main course salads.</p><p><strong>Corinne</strong></p><p>Yes, I had the leftovers as a salad yesterday. So good.Well, coming up next week, we’re going to visit another bunch of favorite moments. Including: <strong>Feelings about aging, heterosexual marriage and what happens when your partner is on a diet.</strong></p><p><strong>Virginia</strong></p><p>That episode WILL be paywalled, just like all our other Indulgence Gospels, so you should become a paid subscriber so you don’t miss it! </p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>!</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 3 Jul 2025 09:01:57 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>You’re listening to Burnt Toast!</strong></p><p><strong>We are </strong><strong><a href="https://patreon.com/cw/virginiasolesmith" target="_blank">Virginia Sole-Smith</a></strong><strong> and </strong><strong><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a></strong><strong>, and it’s time for your July Indulgence Gospel!</strong></p><p><strong>And… it’s our 200th episode!</strong> </p><p><strong>To celebrate, we’re making today’s Indulgence Gospel free to everyone </strong><em><strong>and</strong></em><strong> offering a flash sale — 20% off to celebrate 200 episodes!</strong></p><p><em>This newsletter contains affiliate links, which means if you buy something we suggest, we may earn a small commission at no extra cost to you. We only ever recommend things we love and use ourselves!</em> </p><h3><strong>One Good Thing</strong></h3><p>Now that it’s summer, ice cream is a daily state of being here and I’ve been using my East Fork ice cream bowls constantly (they are also the perfect size for cherries and for many of <a href="https://patreon.com/posts/140039835" target="_blank">your favorite snacks</a>). <strong>If you are also an East Fork disciple, heads up that </strong><strong><a href="https://go.shopmy.us/p-20570057" target="_blank">their annual Seconds Sale </a></strong><strong>starts today!</strong> This is where they sell pots that are slightly imperfect but still 100 percent functional and food safe for <a href="https://go.shopmy.us/p-20570057" target="_blank">30-40% off</a>. And yes, there are <a href="https://go.shopmy.us/p-20570177" target="_blank">a lot of cute ice cream bowls</a>. </p><p><em><strong>PS. You can always listen to our episodes right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). But please also follow us in </strong></em><em><strong><a href="https://podcasts.apple.com/us/podcast/the-burnt-toast-podcast/id1598931199" target="_blank">Apple Podcasts</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://open.spotify.com/show/7rwnBtbLQynBRWRsTfVppw?si=b650d87757af4ae6" target="_blank">Spotify</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://www.pandora.com/browse/podcasts?source=stitcher-sunset" target="_blank">Stitcher</a></strong></em><em><strong>, and/or </strong></em><em><strong><a href="https://pocketcasts.com/podcast/burnt-toast-by-virginia-sole-smith/f3080b50-38dc-013a-d65b-0acc26574db2" target="_blank">Pocket Casts</a></strong></em><em><strong>!</strong></em></p><h3><strong>Episode 200 Transcript</strong></h3><p><strong>Corinne</strong></p><p>200! Can you believe it?</p><p><strong>Virginia</strong></p><p>I can and I cannot. It’s one of those things where I feel like we’ve always been making the podcast, but also 200 feels like so many.</p><p><strong>Corinne</strong></p><p>I went back through, to look at some old episodes. And I was like, you know, I kind of remember all of them. I was like, surely there are some I have forgotten. But yeah, kind of not.</p><p><strong>Virginia</strong></p><p>When I was looking back at the old episodes, it was like visiting old friends. I was like, I know you guys. We’re cool.</p><p><strong>Corinne</strong></p><p>If you write into us with a question and we answer it, it really sticks with us!</p><p><strong>Virginia</strong></p><p>We continue to think about you. And would like updates, honestly. We don’t always get them, so putting that out there. We’d like to know.</p><p><strong>Corinne</strong></p><p>To celebrate, we have a special two part episode for you. <strong>We’re picking favorite moments from the archives to revisit, to see if our feelings and opinions have changed.</strong></p><p><strong>Virginia</strong></p><p>Alright, I decided to look back at our many excellent guest conversations and pull out some favorites. First up, <strong>I thought I’d look back at our work ultra-processed foods since it is such an annoyingly evergreen topic.</strong> </p><p>We did a great <a href="https://patreon.com/posts/140045054" target="_blank">pair of</a> <a href="https://patreon.com/posts/140045052" target="_blank">episodes</a> with Laura Thomas, PhD, who writes <a href="https://www.canihaveanothersnack.com/" target="_blank">“Can I Have Another Snack?”</a> which ran in July 2023. </p><p>Here is a little excerpt from the first conversation.</p><p><strong>Virginia</strong></p><p>It feels like it’s important to say very clearly that processed is not synonymous with has no nutrition, and that actually processing foods is a good thing to do in order to eat, right?</p><p><strong>Laura</strong></p><p>Yeah, well, all forms of cooking are a process, right?</p><p>So unless you like want to go down some raw vegan path, you can’t really avoid processing your food to some extent.</p><p>Now, advocates of NOVA, I think, would say that’s a bit of a red herring, because what we’re actually talking about is this additional level of processing, this ultra processing sort of phenomenon.</p><p>But even within that category, I think there are merits to processing–even Ultra processing–our foods. One of the things that happens when we process food is we extend the shelf life of it, and that means that we are wasting less food overall, which I think we would all agree is probably a helpful thing.</p><p>But industrial food processing, it reduces foodborne pathogens. It reduces microbes that would spoil food and make things like oils turn rancid faster. It also significantly cuts down on the time and labor that it requires to cook a meal. And I think that’s for me as a parent, and I know for you as well, like, that’s huge.</p><p><strong>Virginia</strong></p><p>It’s really everything, honestly. For me personally. Nothing should be everything for everybody, but <strong>limiting the amount of time I spend cooking dinner is the thing that enables me to eat dinner with my family at night.</strong></p><p><strong>Laura</strong></p><p>But it’s not just like super privileged white women that have a lot of you know nutrition knowledge, right, that benefit from ultra processed foods. I’m also thinking about kids with feeding disorders that would struggle to get all the nutrition that they need without processed foods. I’m thinking about elderly or disabled people who can maintain a level of independence because they can quickly cook some pasta and throw an ultra processed jar of pasta sauce on that and have a nourishing meal. I’m thinking about pregnant people who otherwise might not be able to stomach eating because of morning sickness and nausea, which we know lasts forever, not just morning, right?</p><p>So there are so many groups of people that benefit from ultra processed foods, and they just seem to be missing entirely from the conversation around these foods.</p><p><strong>Virginia</strong></p><p>So often there’s this pressure of like, we have to just get poor people cooking more and get them cooking more. And it’s like, okay, but if you live in a shelter, you don’t have a kitchen. If you are crashing on a couch with family member, you know, in a house with lots of different people, and it’s not easy for you to get time in the kitchen. There’s so many different scenarios where cooking is not a practical solution, and having greater shelf stability is very important.</p><p><strong>Laura</strong></p><p>But it also says a lot about where we place our values, right? And who is making decisions about where we cook our values? Because it’s not everyone’s value system to spend more time cooking from scratch and buying fresh ingredients and spending more time in the kitchen.</p><p><strong>Virginia</strong></p><p>I picked this clip because I think Laura is summing up so many important pieces of this conversation that I just continue to see <em>nowhere</em> in the mainstream media discourse around ultra-processed foods. Like the fact that they are useful and convenient. And convenience is not a moral failing. <strong>I don’t know where we decided food should be inconvenient to be valuable and healthy?</strong> But it seems like that’s a thing that we believe.</p><p><strong>Corinne</strong></p><p>I know Maintenance Phase just did <a href="https://podcasts.apple.com/us/podcast/ultra-processed-foods/id1535408667?i=1000710989373" target="_blank">an ultra processed food episode</a>. I listened to that.</p><p><strong>Virginia</strong></p><p>Oh, it’s excellent. </p><p><strong>Corinne</strong></p><p>And both they and you and Laura got into the way that “processed” is just such a moving target. It means so many different things.</p><p><strong>Virginia</strong></p><p>It means literally anything.</p><p><strong>Corinne</strong></p><p>And also nothing.</p><p><strong>Virginia</strong></p><p>Yes, when I say this is missing from the discourse, I don’t mean Maintenance Phase, who I think we’re very much in conversation with. As Mike and Aubrey kept discussing on their episode—I think Laura says some of this, too—depending whose classification system you go by, honey is ultra-processed or it’s not ultra-processed. Foods are moving categories all the time.</p><p>And as Aubrey said: Really what it comes down to is <strong>they’re categorizing foods so that the ones that “people who make less money than you buy” are bad.</strong> And I was like, yep, there it is. This is really classism and racism and all the other isms to say let’s demonize these foods that people rely on. </p><p>Which is not to say we shouldn’t improve the overall quality of food in the food system! But doing it through this policing of consumer habits just will never not make me furious.</p><p><strong>Corinne</strong></p><p>Really feels like this hasn’t gotten better since the episode aired two years ago? </p><p><strong>Virginia</strong></p><p>If anything, I think it has intensified. I think <a href="https://patreon.com/posts/140044925" target="_blank">RFK and MAHA</a> has really put this one in their crosshairs, and it’s just getting worse and worse. It’s really maddening, because we’re just not having any of the real conversations we need to have about how to improve food quality in this country or anywhere.</p><p><strong>Corinne</strong></p><p>What a bummer. </p><p>All right, let’s listen to this next quote, which is about jeans.</p><p><strong>Virginia</strong></p><p>Oh, jeans.</p><blockquote><p><strong>Virginia</strong></p><p>So the backstory is on recent Indulgence Gospels, we have talked about how Corinne converted me to the universal standard straight leg jeans, and I do really like them. But earlier today, I had to be in photos, and we had a plan. The three of us had a plan that I was going to wear those jeans, and at the last minute, I texted Dacy. I didn’t even text Corinne because I knew she’d yell at me. I texted Dacy, and I was like, I can’t do it. I’m in my skinny jeans for the photos. And, yeah, it was like, do I look too sloppy? Are these, like, saggy in a weird way that I have no control over?</p><p>And I feel like for something like having your picture taken, like, wear the pants, you’re not going to feel like you’re only thinking about your pants. You know what I mean?</p></blockquote><p><strong>Corinne</strong></p><p>Okay, so I wanted to revisit <a href="https://patreon.com/collection/1753439" target="_blank">some of your feelings about jeans.</a> You may recall that we used to open like every podcast episode by chatting about pants!</p><p><strong>Virginia</strong></p><p>We did. We haven’t done that!</p><p><strong>Corinne</strong></p><p>We kind of fell off pants chat, and I don’t know why.</p><p><strong>Virginia</strong></p><p>Bring back pants chat! </p><p><strong>Corinne</strong></p><p>But I do feel like since we started doing the podcast, your feelings about jeans have evolved? True or false?</p><p><strong>Virginia</strong></p><p>They have evolved. They definitely have. I mean, <strong>I still own a pair of emotional support skinny jeans.</strong> The same pair I mention in that episode. </p><p><strong>Corinne</strong></p><p>When is the last time you wore them?</p><p><strong>Virginia</strong></p><p>I actually have not worn them very much at all. I did wear them two weeks ago under a shirt dress because it turned out to be colder than I thought. And I was like, “Oh, it’s not a bare leg dress day.” So I put on skinny jeans under it, but I haven’t worn them for any other reason in a really long time.</p><p>And I will say: I’m wearing my <a href="https://go.shopmy.us/p-14552801" target="_blank">Gap straight leg jeans</a> the most, the baggier fit ones the most. So I do think I’ve evolved to embrace a more relaxed fit of jean, which does make it much easier to get jeans to fit your body.</p><p>I still think the primary finding of <a href="https://patreon.com/collection/1753439" target="_blank">Jean Science</a> was correct, that jeans are designed terribly, that fashion in general is terrible at fitting people’s bodies, but particularly when it comes to fitting pants onto fat people. They’re really bad at it. And so I think <a href="https://patreon.com/posts/140039184" target="_blank">all the jeans are bad.</a></p><p>But I will say if you can embrace a wider leg or a more relaxed fit, you will have more options.</p><p><strong>Corinne</strong></p><p>Yeah, I think that’s true.</p><p><strong>Virginia</strong></p><p>I still cannot solve for the factor of, if you wear a more relaxed fit, they will still stretch out when you wear them, and they will be falling off you by the second day, if not later in the first day. And<a href="https://patreon.com/posts/140039241" target="_blank"> nobody has solved this.</a></p><p><strong>Corinne</strong></p><p>I think someone did solve it, and it’s belts.</p><p><strong>Virginia</strong></p><p>That is not a solution that is available to me, personally. I don’t like belts. I guess I should try belts? I don’t know about belts. Okay, that’s a whole other thing.</p><p><strong>Corinne</strong></p><p>This is kind of neither here nor there, but I just read this post from <a href="https://substack.com/profile/1234214-em-seely-katz" target="_blank">Em Seely-Katz</a> who writes <a href="https://open.substack.com/pub/thatesque" target="_blank">Esque</a>, and I think they were actually writing <a href="https://www.esque.us/p/the-rules-of-raw-hem-denim" target="_blank">about something else, raw hem jeans</a>. But they were saying that men’s jeans, the zipper goes all the way from the bottom of the crotch up to the top. Why don’t women’s jeans do that?</p><p><strong>Virginia</strong></p><p>Wait, men’s jeans have a different zipper?</p><p><strong>Corinne</strong></p><p>Like, the zipper on women’s jeans is shorter. It doesn’t go all the way down.</p><p><strong>Virginia</strong></p><p>Is it because they don’t want men to pee on their pants?</p><p><strong>Corinne</strong></p><p>Well, I think it’s so you can open them up more to get your… whatever but, but I think women’s jeans should also have that option for access.</p><p><strong>Virginia</strong></p><p>I just really have to pause on how uncomfortable Corinne was saying penis right there. She was like… whatever you’ve got down there.</p><p><strong>Corinne</strong></p><p>I think I was going to say dick and then I was like, is that inappropriate?</p><p><strong>Virginia</strong></p><p>Whatever, we swear all the time. Anyway, the zipper is longer so that men can deal with their junk.</p><p><strong>Corinne</strong></p><p>I think women should have the option of being able to deal with their junk as well.</p><p><strong>Virginia</strong></p><p>Agreed, agreed. Pro longer zipper.</p><p><strong>Corinne</strong></p><p>Also, I feel like it would be easier to to get jeans on if they opened up more at the top.</p><p><strong>Virginia</strong></p><p>Now that you’ve put this very important issue on my radar, I’m ready to adopt it as a primary cause.</p><p><strong>Corinne</strong></p><p>Okay, thank you.</p><p><strong>Virginia</strong></p><p>We will have a petition for everyone to sign shortly. </p><p>You are a diehard jeans person. You always look great in jeans. You’re inspiring on the topic.</p><p><strong>Corinne</strong></p><p>This year I have adopted <a href="https://bigundies.substack.com/p/you-cant-outshop-a-scarcity-mindset?utm_source=publication-search" target="_blank">drawstring jeans</a>, which feels like it’s barely jeans.</p><p><strong>Virginia</strong></p><p>But also sounds like a life hack.</p><p><strong>Corinne</strong></p><p>Yeah, it’s very comfortable.</p><p><strong>Virginia</strong></p><p>I love drawstring. In the summer, I wear a lot of drawstring. I don’t wear a lot of drawstring in the winter.</p><p><strong>Corinne</strong></p><p>Drawstring would probably solve your stretching out after a couple wears problem, similar to a belt.</p><p><strong>Virginia</strong></p><p>It would be like a belt, but not a belt, so it wouldn’t trigger my belt concerns.</p><p>I think my other struggle with jeans—that is maybe not really even about jeans—is that since I have broken up mostly with dark skinny jeans, <strong>there is sometimes a category of outfit I am trying to achieve where I’m trying to be dressed up, but not too dressed up.</strong> And I feel like the dark skinny jean really filled that need. Does that make sense?</p><p>Like, you want to look like kind of polished because you’re going to your kid’s chorus concert or out to dinner with friends, but it’s not like all the way to a dress level? That might feel like too much. I feel like the dark skinny jean really threaded this needle.</p><p><strong>This stems from having been in my 20s in the early 2000s and being trained in the School of the Going Out Top.</strong> The going out top and dark jeans was a uniform. And I think I’m still like, “So what replaces the dark jeans and the going out top?” And then I realized, like… anything? That’s me trying to dress like it’s 2003 and it’s not.</p><p>But that is one place I still struggle, because I don’t feel like the lighter, more relaxed denim can can do that same category?</p><p><strong>Corinne</strong></p><p>Hmm, what about darker, wide leg jeans? Is that not a thing?</p><p><strong>Virginia</strong></p><p>Maybe I just haven’t found a pair I really like that are darker. That’s a good thought.</p><p><strong>Corinne</strong></p><p>Or maybe with wide leg jeans, you need a slightly fancier top, I don’t know.</p><p><strong>Virginia</strong></p><p>I think a lot of our dependency on the skinny jean was just because we’d really learned the outfit formulas for it. And I do feel like sometimes when I gravitate back towards it, it’s because I’m feeling at sea with how to put an outfit together without them.</p><p><strong>Corinne</strong></p><p>This is not about jeans, but I’m really into <a href="https://shopmy.us/collections/1846412" target="_blank">these Old Navy shorts</a> I have that have stripes down the side. They’re sweat shorts. And they’re so comfortable. But then sometimes when I’m going out, I am like, wait, what do I put on the top so that it doesn’t look like I’m just in sweats?</p><p><strong>Virginia</strong></p><p>I just came here in pajamas. Yeah, don’t you feel like that’s a struggle with shorts and tank tops in general in the summer? And I feel like more of a struggle for fat folks?</p><p><strong>Corinne</strong></p><p>Maybe.</p><p><strong>Virginia</strong></p><p>It’s harder to look like you got dressed or something, right?</p><p><strong>Corinne</strong></p><p>Like, how do I look like I’m not just wearing a t-shirt and jeans?</p><p>Lately, I’ve been experimenting with the answer to that being socks. Right now I’m wearing—am I about to try and show you my socks? Nope.</p><p>I’m wearing <a href="https://go.shopmy.us/p-19231915" target="_blank">chartreuse sock</a>s, kind of like a chartreuse dress sock. I’ll send you a pic after. But I feel like that with the tank top and shorts kind of makes it look more outfit-y.</p><p><a href="https://www.tiktok.com/@selfiefay" target="_blank">@selfiefay</a><a href="https://www.tiktok.com/@selfiefay/video/7514694641812393258" target="_blank">Stay for the pitbull cameo #ootd </a></p><p><strong>Virginia</strong></p><p>You should know my 11 year old is doing the same thing this summer.</p><p><strong>Corinne</strong></p><p>Oh, that’s cool.</p><p><strong>Virginia</strong></p><p>There are a lot of brightly colored socks with regular shorts and t-shirts. Also, she has a lot of animal print socks. So you’re blessed by Gen Alpha or whatever she is.</p><p><strong>Corinne</strong></p><p>Amazing.</p><p><strong>Virginia</strong></p><p>Good job.</p><p></p><p>All right. Well, for the final clip, I went back to another favorite guest conversation. To be clear, I love all of our guest conversations. But this was one that was just like one of my favorite ever. It was <a href="https://patreon.com/posts/140045060" target="_blank">with Martinus Evans</a>, who is the author of <em><a href="https://www.splitrockbks.com/book/9780593421727" target="_blank">Slow AF Run Club: The Ultimate Guide for Anyone Who Wants to Run</a></em>. Martinus also runs the <a href="https://slowafrunclub.com/" target="_blank">Slow AF Run Club</a>, which is a running community for folks to run in the bodies they have. He is so hilarious and delightful. </p><p>This episode ran in June 2023 so here’s the clip.</p><blockquote><p><strong>Martinus</strong></p><p>So what that looks like is like letting them know that obstacles and rising up in the face of adversity is a good thing. Because for a lot of people, they think it’s a bad thing. Like, oh, I face adversity. I’m slow.</p><p>Or, here’s the thing I always get, is that I started running, and then I got a little tired, and I started walking, and I felt absolutely horrible that I had to walk. And then me come in and say, Well, what was wrong with that? Did you start running again? Yeah, I did. Well, fuck like, let’s celebrate that then? It’s that thing of letting people know that it’s okay to bumble and stumble and figure this thing out because you’re doing something with your body that you have not been A. celebrated to do, right? But B. You’re kind of stifled, like being a plus size person, like you may have even been stifled with movement, because you haven’t had the liberty to actually explore the things that your body might be able to do. You got to explore and figure all this stuff out.</p><p>So, like, that’s where providing psychological safety is letting them know that it’s okay. It’s almost like, imagine a kid who’s like, riding a bike for the first time. They ride the bike, you let it go, they lose their balance, they fall, they scrape their knee. They’re going to cry. They’re going to be like, Oh, I don’t want to ride this bike anymore. It’s horrible. I don’t want to do this. Don’t make me do this. But as a good parent or as a good coach, you’re going to like, okay, let’s cry it out. You done crying? Okay, now let’s get your ass back on that bike. The same thing is true with physical activity. All right. You did it. You got a side stitch? Okay, cool. Let’s figure this out. Oh, you got shin splints. Okay, cool, yeah, let’s figure this out. Oh, oh, you got delay, onset, muscle soreness? Great. Let’s figure this out. But guess what? Yeah, that’s going to continue to move.</p><p>That’s the approach that I take. Like we’re all going to fall off, and somewhere around us being grown start to be embedded in us, like doing something and then like failing or like not getting it right on the first time is a bad thing. I think it’s school.</p><p><strong>Virginia</strong></p><p>I think school is a lot of it, yeah. I’m thinking, like, when a baby’s learning to walk, they fall a million times, and people aren’t like you should stop trying to walk. You know what I mean?</p><p><strong>Martinus</strong></p><p>Imagine that like walking a baby trying to walk. And I said, screw you baby! Like you suck you’re not. Damn you for trying to walk.</p><p><strong>Virginia</strong></p><p>Yeah, you are a fat baby who can’t walk. And yet we have this narrative that then kicks in of somehow, if I have to stop to walk during my run, that’s like a moral failing. Like walking and running are morally equivalent activities, right? Like if you’re walking, some of it, if you’re running, some of that, as you said, like the pace of your running, if you are slow, that is still running. There’s no need to be attaching all these values to it.</p><p>But it does seem like the culture of running at large is so built on that paradigm, and you are really challenging an entire paradigm here.</p><p><strong>Martinus</strong></p><p>Yes, I am. Here’s why. If you’re not an elite athlete who’s like their life depends on winning prize money and like going to the Olympics, all of us are then paying for a participation medal to participate in a parade.</p></blockquote><p><strong>Corinne</strong></p><p>I love this. He’s really delightful.</p><p><strong>Virginia</strong></p><p>He’s so good. And the reframing of running marathons as participating in a parade will just make me happy forever. It’s so correct.</p><p>I mean, obviously we stand by everything Martinus said. There’s not really a lot more to say. So <strong>I thought we could also talk a little bit about how working on the podcast has changed each of our relationship with exercise.</strong> Because I think we’ve done a lot of good fitness content over the last 200 episodes, and I personally feel like I’m in a better place with exercise than I was when I started this project.</p><p><strong>Corinne</strong></p><p>Hmm, that’s awesome. Well, I think I started lifting around the same time that I started doing the podcast.</p><p><strong>Virginia</strong></p><p>There was an early episode where you were, like, “I’m using a broomstick.”</p><p><strong>Corinne</strong></p><p>Oh, that’s right! I was doing <a href="https://www.couchtobarbell.com/" target="_blank">Couch to Barbell</a>!</p><p><strong>Virginia</strong></p><p>And look at you now, <a href="https://patreon.com/posts/140039655" target="_blank">power lifter.</a></p><p><strong>Corinne</strong></p><p>I mean, one thing that is interesting about maybe starting any exercise, or maybe specifically powerlifting, is I think, in the first like year that you do it, you get better fast. Like, really consistently, almost every time you go to the gym, you’re lifting more weight. And that is so rewarding. And probably a little addictive.</p><p>Now that I have been doing it for two and a half years, I’m not getting better every time. Sometimes I can’t lift weights that I have previously lifted for various reasons. Even if I’m maxing out, sometimes not hitting my previous maxes. I think it can be hard to figure out what am I doing? I took a little bit break last summer. I went to visit family, and I decided to just not go to the gym.</p><p><strong>Virginia</strong></p><p>I remember, that seems good. I feel like it was good you took that break.</p><p><strong>Corinne</strong></p><p>Yeah, it was good. And it sucked getting back. So yeah, I’m still figuring it out.</p><p><strong>Virginia</strong></p><p>I guess that’s the tricky thing about any sport where there’s progress attached to it, which power lifting is still a sport organized around progress.</p><p><strong>Corinne</strong></p><p>I mean, there are different ways you can measure progress, too. Like how many reps, versus just straight up how much weight.</p><p><strong>Virginia</strong></p><p>But it’s still measuring progress. It’s still expecting there to be progress, which is both exciting, and I think progress can be very motivating. And what do you do then when you’re in a period with it where it’s not really about progress? How do you find value in that relationship? That’s a tricky question.</p><p><strong>Corinne</strong></p><p>Or when the progress is just much smaller.</p><p><strong>Virginia</strong></p><p>And can you still feel good about that?. Or do you start feeling like what’s the point? </p><p>I think for me, it’s so funny that I love this conversation with Martinus so much, because I am just never going to be a runner again. Running was such a bad relationship that I’m so glad to be done with.</p><p>I think for me, so much of finding joy and exercise is about not having progress goals of any kind. Like just having different activities I like doing for their own sake, and kind of rotating. Like, I like weight lifting. It was exciting when I went up to larger weight, heavier weights. At some point I hope to go up to heavier weights again.</p><p>But I’m not tracking it. I’m like, these still seem hard. I don’t know, it seems fine.</p><p>Then the other stuff I do, like walking the dog and gardening, are really not things you would be like, wow, I weeded two more flower beds this week. It’s not progress.</p><p>But I do feel good that I, in various flavors, work out much more consistently than I have at other points in my life. Because it’s more built into my lifestyle. And, I think talking to people like Martinus, <a href="https://patreon.com/posts/140045147" target="_blank">Anna Maltby</a>, obviously <a href="https://patreon.com/posts/140045082" target="_blank">Lauren Leavell</a>, <a href="https://patreon.com/posts/140045026" target="_blank">Jessie Diaz-Herrera</a> and all the folks who’ve come on and talked to us about different approaches to fitness have just really helped me claim it for myself in a way that I really was struggling to do. So that’s been cool.</p><p><strong>Corinne</strong></p><p>Yeah, that is cool. That’s inspiring.</p><h3><strong>Butter</strong></h3><p><strong>Corinne</strong></p><p>Well, this was fun to look back on some favorite episodes! Should we do butter?</p><p><strong>Virginia</strong></p><p>I just came up with my Butter while I was eating lunch. And it is what I ate for lunch. And it is Sushi Salad. </p><p>I invented this today. I had some leftover sushi, but it wasn’t quite enough to be lunch by itself. So I chopped up the spicy tuna roll, with the rice and everything, chopped it up into little chunks, and I put it over a bed of greens with some some chopped bell peppers, some red onion, and then I kind of made up a fake spicy mayonnaise Asian-ish salad dressing. I’m not saying this is culturally authentic in any way. I need to underscore that a lot. But it was such a good lunch. So Sushi Salad is my Butter.</p><p>And in general, I’ve been a big fan of leftovers plus salad as a lunch formula. A lot of leftovers lend themselves well to being a chopped ingredient in a good salad, and then it’s like a new take. If you’re someone who gets sick of leftovers, it’s a whole new experience.</p><p><strong>Corinne</strong></p><p>I’m also going to do a food.</p><p><strong>Virginia</strong></p><p>Great. We love food Butter.</p><p><strong>Corinne</strong></p><p>I had some friends over for dinner earlier this week, and I made this Smitten Kitchen recipe, she calls it <a href="https://smittenkitchen.com/2018/06/garlic-lime-steak-and-noodle-salad/" target="_blank">garlic lime steak and noodle salad</a>.</p><p><strong>Virginia</strong></p><p>Oh, sold.</p><p><strong>Corinne</strong></p><p>It’s a really good hot weather meal, because it’s rice vermicelli that you basically dunk in hot water for a few minutes and can serve cold or room temp. Then you chop up cucumbers and tomatoes and green beans, and then you make a marinade that also doubles as a dressing that has fish sauce, sugar, stuff like that, and and grill some steak and put that on top.</p><p><strong>Virginia</strong></p><p>Oh my gosh, I’m making this this week. I love this kind of recipe. Also, a great salad. Don’t sleep on main course salads.</p><p><strong>Corinne</strong></p><p>Yes, I had the leftovers as a salad yesterday. So good.Well, coming up next week, we’re going to visit another bunch of favorite moments. Including: <strong>Feelings about aging, heterosexual marriage and what happens when your partner is on a diet.</strong></p><p><strong>Virginia</strong></p><p>That episode WILL be paywalled, just like all our other Indulgence Gospels, so you should become a paid subscriber so you don’t miss it! </p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>!</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>What Can Replace the Emotional Support Skinny Jeans?</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:27:52</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast!We are Virginia Sole-Smith and Corinne Fay, and it’s time for your July Indulgence Gospel!And… it’s our 200th episode! To celebrate, we’re making today’s Indulgence Gospel free to everyone and offering a flash sale — 20% off to celebrate 200 episodes!This newsletter contains affiliate links, which means if you buy something we suggest, we may earn a small commission at no extra cost to you. We only ever recommend things we love and use ourselves! One Good ThingNow that it’s summer, ice cream is a daily state of being here and I’ve been using my East Fork ice cream bowls constantly (they are also the perfect size for cherries and for many of your favorite snacks). If you are also an East Fork disciple, heads up that their annual Seconds Sale starts today! This is where they sell pots that are slightly imperfect but still 100 percent functional and food safe for 30-40% off. And yes, there are a lot of cute ice cream bowls. PS. You can always listen to our episodes right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). But please also follow us in Apple Podcasts, Spotify, Stitcher, and/or Pocket Casts!Episode 200 TranscriptCorinne200! Can you believe it?VirginiaI can and I cannot. It’s one of those things where I feel like we’ve always been making the podcast, but also 200 feels like so many.CorinneI went back through, to look at some old episodes. And I was like, you know, I kind of remember all of them. I was like, surely there are some I have forgotten. But yeah, kind of not.VirginiaWhen I was looking back at the old episodes, it was like visiting old friends. I was like, I know you guys. We’re cool.CorinneIf you write into us with a question and we answer it, it really sticks with us!VirginiaWe continue to think about you. And would like updates, honestly. We don’t always get them, so putting that out there. We’d like to know.CorinneTo celebrate, we have a special two part episode for you. We’re picking favorite moments from the archives to revisit, to see if our feelings and opinions have changed.VirginiaAlright, I decided to look back at our many excellent guest conversations and pull out some favorites. First up, I thought I’d look back at our work ultra-processed foods since it is such an annoyingly evergreen topic. We did a great pair of episodes with Laura Thomas, PhD, who writes “Can I Have Another Snack?” which ran in July 2023. Here is a little excerpt from the first conversation.VirginiaIt feels like it’s important to say very clearly that processed is not synonymous with has no nutrition, and that actually processing foods is a good thing to do in order to eat, right?LauraYeah, well, all forms of cooking are a process, right?So unless you like want to go down some raw vegan path, you can’t really avoid processing your food to some extent.Now, advocates of NOVA, I think, would say that’s a bit of a red herring, because what we’re actually talking about is this additional level of processing, this ultra processing sort of phenomenon.But even within that category, I think there are merits to processing–even Ultra processing–our foods. One of the things that happens when we process food is we extend the shelf life of it, and that means that we are wasting less food overall, which I think we would all agree is probably a helpful thing.But industrial food processing, it reduces foodborne pathogens. It reduces microbes that would spoil food and make things like oils turn rancid faster. It also significantly cuts down on the time and labor that it requires to cook a meal. And I think that’s for me as a parent, and I know for you as well, like, that’s huge.VirginiaIt’s really everything, honestly. For me personally. Nothing should be everything for everybody, but limiting the amount of time I spend cooking dinner is the thing that enables me to eat dinner with my family at night.LauraBut it’s not just like super privileged white women that have a lot of you know nutrition knowledge, right, that benefit from ultra processed foods. I’m also thinking about kids with feeding disorders that would struggle to get all the nutrition that they need without processed foods. I’m thinking about elderly or disabled people who can maintain a level of independence because they can quickly cook some pasta and throw an ultra processed jar of pasta sauce on that and have a nourishing meal. I’m thinking about pregnant people who otherwise might not be able to stomach eating because of morning sickness and nausea, which we know lasts forever, not just morning, right?So there are so many groups of people that benefit from ultra processed foods, and they just seem to be missing entirely from the conversation around these foods.VirginiaSo often there’s this pressure of like, we have to just get poor people cooking more and get them cooking more. And it’s like, okay, but if you live in a shelter, you don’t have a kitchen. If you are crashing on a couch with family member, you know, in a house with lots of different people, and it’s not easy for you to get time in the kitchen. There’s so many different scenarios where cooking is not a practical solution, and having greater shelf stability is very important.LauraBut it also says a lot about where we place our values, right? And who is making decisions about where we cook our values? Because it’s not everyone’s value system to spend more time cooking from scratch and buying fresh ingredients and spending more time in the kitchen.VirginiaI picked this clip because I think Laura is summing up so many important pieces of this conversation that I just continue to see nowhere in the mainstream media discourse around ultra-processed foods. Like the fact that they are useful and convenient. And convenience is not a moral failing. I don’t know where we decided food should be inconvenient to be valuable and healthy? But it seems like that’s a thing that we believe.CorinneI know Maintenance Phase just did an ultra processed food episode. I listened to that.VirginiaOh, it’s excellent. CorinneAnd both they and you and Laura got into the way that “processed” is just such a moving target. It means so many different things.VirginiaIt means literally anything.CorinneAnd also nothing.VirginiaYes, when I say this is missing from the discourse, I don’t mean Maintenance Phase, who I think we’re very much in conversation with. As Mike and Aubrey kept discussing on their episode—I think Laura says some of this, too—depending whose classification system you go by, honey is ultra-processed or it’s not ultra-processed. Foods are moving categories all the time.And as Aubrey said: Really what it comes down to is they’re categorizing foods so that the ones that “people who make less money than you buy” are bad. And I was like, yep, there it is. This is really classism and racism and all the other isms to say let’s demonize these foods that people rely on. Which is not to say we shouldn’t improve the overall quality of food in the food system! But doing it through this policing of consumer habits just will never not make me furious.CorinneReally feels like this hasn’t gotten better since the episode aired two years ago? VirginiaIf anything, I think it has intensified. I think RFK and MAHA has really put this one in their crosshairs, and it’s just getting worse and worse. It’s really maddening, because we’re just not having any of the real conversations we need to have about how to improve food quality in this country or anywhere.CorinneWhat a bummer. All right, let’s listen to this next quote, which is about jeans.VirginiaOh, jeans.VirginiaSo the backstory is on recent Indulgence Gospels, we have talked about how Corinne converted me to the universal standard straight leg jeans, and I do really like them. But earlier today, I had to be in photos, and we had a plan. The three of us had a plan that I was going to wear those jeans, and at the last minute, I texted Dacy. I didn’t even text Corinne because I knew she’d yell at me. I texted Dacy, and I was like, I can’t do it. I’m in my skinny jeans for the photos. And, yeah, it was like, do I look too sloppy? Are these, like, saggy in a weird way that I have no control over?And I feel like for something like having your picture taken, like, wear the pants, you’re not going to feel like you’re only thinking about your pants. You know what I mean?CorinneOkay, so I wanted to revisit some of your feelings about jeans. You may recall that we used to open like every podcast episode by chatting about pants!VirginiaWe did. We haven’t done that!CorinneWe kind of fell off pants chat, and I don’t know why.VirginiaBring back pants chat! CorinneBut I do feel like since we started doing the podcast, your feelings about jeans have evolved? True or false?VirginiaThey have evolved. They definitely have. I mean, I still own a pair of emotional support skinny jeans. The same pair I mention in that episode. CorinneWhen is the last time you wore them?VirginiaI actually have not worn them very much at all. I did wear them two weeks ago under a shirt dress because it turned out to be colder than I thought. And I was like, “Oh, it’s not a bare leg dress day.” So I put on skinny jeans under it, but I haven’t worn them for any other reason in a really long time.And I will say: I’m wearing my Gap straight leg jeans the most, the baggier fit ones the most. So I do think I’ve evolved to embrace a more relaxed fit of jean, which does make it much easier to get jeans to fit your body.I still think the primary finding of Jean Science was correct, that jeans are designed terribly, that fashion in general is terrible at fitting people’s bodies, but particularly when it comes to fitting pants onto fat people. They’re really bad at it. And so I think all the jeans are bad.But I will say if you can embrace a wider leg or a more relaxed fit, you will have more options.CorinneYeah, I think that’s true.VirginiaI still cannot solve for the factor of, if you wear a more relaxed fit, they will still stretch out when you wear them, and they will be falling off you by the second day, if not later in the first day. And nobody has solved this.CorinneI think someone did solve it, and it’s belts.VirginiaThat is not a solution that is available to me, personally. I don’t like belts. I guess I should try belts? I don’t know about belts. Okay, that’s a whole other thing.CorinneThis is kind of neither here nor there, but I just read this post from Em Seely-Katz who writes Esque, and I think they were actually writing about something else, raw hem jeans. But they were saying that men’s jeans, the zipper goes all the way from the bottom of the crotch up to the top. Why don’t women’s jeans do that?VirginiaWait, men’s jeans have a different zipper?CorinneLike, the zipper on women’s jeans is shorter. It doesn’t go all the way down.VirginiaIs it because they don’t want men to pee on their pants?CorinneWell, I think it’s so you can open them up more to get your… whatever but, but I think women’s jeans should also have that option for access.VirginiaI just really have to pause on how uncomfortable Corinne was saying penis right there. She was like… whatever you’ve got down there.CorinneI think I was going to say dick and then I was like, is that inappropriate?VirginiaWhatever, we swear all the time. Anyway, the zipper is longer so that men can deal with their junk.CorinneI think women should have the option of being able to deal with their junk as well.VirginiaAgreed, agreed. Pro longer zipper.CorinneAlso, I feel like it would be easier to to get jeans on if they opened up more at the top.VirginiaNow that you’ve put this very important issue on my radar, I’m ready to adopt it as a primary cause.CorinneOkay, thank you.VirginiaWe will have a petition for everyone to sign shortly. You are a diehard jeans person. You always look great in jeans. You’re inspiring on the topic.CorinneThis year I have adopted drawstring jeans, which feels like it’s barely jeans.VirginiaBut also sounds like a life hack.CorinneYeah, it’s very comfortable.VirginiaI love drawstring. In the summer, I wear a lot of drawstring. I don’t wear a lot of drawstring in the winter.CorinneDrawstring would probably solve your stretching out after a couple wears problem, similar to a belt.VirginiaIt would be like a belt, but not a belt, so it wouldn’t trigger my belt concerns.I think my other struggle with jeans—that is maybe not really even about jeans—is that since I have broken up mostly with dark skinny jeans, there is sometimes a category of outfit I am trying to achieve where I’m trying to be dressed up, but not too dressed up. And I feel like the dark skinny jean really filled that need. Does that make sense?Like, you want to look like kind of polished because you’re going to your kid’s chorus concert or out to dinner with friends, but it’s not like all the way to a dress level? That might feel like too much. I feel like the dark skinny jean really threaded this needle.This stems from having been in my 20s in the early 2000s and being trained in the School of the Going Out Top. The going out top and dark jeans was a uniform. And I think I’m still like, “So what replaces the dark jeans and the going out top?” And then I realized, like… anything? That’s me trying to dress like it’s 2003 and it’s not.But that is one place I still struggle, because I don’t feel like the lighter, more relaxed denim can can do that same category?CorinneHmm, what about darker, wide leg jeans? Is that not a thing?VirginiaMaybe I just haven’t found a pair I really like that are darker. That’s a good thought.CorinneOr maybe with wide leg jeans, you need a slightly fancier top, I don’t know.VirginiaI think a lot of our dependency on the skinny jean was just because we’d really learned the outfit formulas for it. And I do feel like sometimes when I gravitate back towards it, it’s because I’m feeling at sea with how to put an outfit together without them.CorinneThis is not about jeans, but I’m really into these Old Navy shorts I have that have stripes down the side. They’re sweat shorts. And they’re so comfortable. But then sometimes when I’m going out, I am like, wait, what do I put on the top so that it doesn’t look like I’m just in sweats?VirginiaI just came here in pajamas. Yeah, don’t you feel like that’s a struggle with shorts and tank tops in general in the summer? And I feel like more of a struggle for fat folks?CorinneMaybe.VirginiaIt’s harder to look like you got dressed or something, right?CorinneLike, how do I look like I’m not just wearing a t-shirt and jeans?Lately, I’ve been experimenting with the answer to that being socks. Right now I’m wearing—am I about to try and show you my socks? Nope.I’m wearing chartreuse socks, kind of like a chartreuse dress sock. I’ll send you a pic after. But I feel like that with the tank top and shorts kind of makes it look more outfit-y.@selfiefayStay for the pitbull cameo #ootd VirginiaYou should know my 11 year old is doing the same thing this summer.CorinneOh, that’s cool.VirginiaThere are a lot of brightly colored socks with regular shorts and t-shirts. Also, she has a lot of animal print socks. So you’re blessed by Gen Alpha or whatever she is.CorinneAmazing.VirginiaGood job.All right. Well, for the final clip, I went back to another favorite guest conversation. To be clear, I love all of our guest conversations. But this was one that was just like one of my favorite ever. It was with Martinus Evans, who is the author of Slow AF Run Club: The Ultimate Guide for Anyone Who Wants to Run. Martinus also runs the Slow AF Run Club, which is a running community for folks to run in the bodies they have. He is so hilarious and delightful. This episode ran in June 2023 so here’s the clip.MartinusSo what that looks like is like letting them know that obstacles and rising up in the face of adversity is a good thing. Because for a lot of people, they think it’s a bad thing. Like, oh, I face adversity. I’m slow.Or, here’s the thing I always get, is that I started running, and then I got a little tired, and I started walking, and I felt absolutely horrible that I had to walk. And then me come in and say, Well, what was wrong with that? Did you start running again? Yeah, I did. Well, fuck like, let’s celebrate that then? It’s that thing of letting people know that it’s okay to bumble and stumble and figure this thing out because you’re doing something with your body that you have not been A. celebrated to do, right? But B. You’re kind of stifled, like being a plus size person, like you may have even been stifled with movement, because you haven’t had the liberty to actually explore the things that your body might be able to do. You got to explore and figure all this stuff out.So, like, that’s where providing psychological safety is letting them know that it’s okay. It’s almost like, imagine a kid who’s like, riding a bike for the first time. They ride the bike, you let it go, they lose their balance, they fall, they scrape their knee. They’re going to cry. They’re going to be like, Oh, I don’t want to ride this bike anymore. It’s horrible. I don’t want to do this. Don’t make me do this. But as a good parent or as a good coach, you’re going to like, okay, let’s cry it out. You done crying? Okay, now let’s get your ass back on that bike. The same thing is true with physical activity. All right. You did it. You got a side stitch? Okay, cool. Let’s figure this out. Oh, you got shin splints. Okay, cool, yeah, let’s figure this out. Oh, oh, you got delay, onset, muscle soreness? Great. Let’s figure this out. But guess what? Yeah, that’s going to continue to move.That’s the approach that I take. Like we’re all going to fall off, and somewhere around us being grown start to be embedded in us, like doing something and then like failing or like not getting it right on the first time is a bad thing. I think it’s school.VirginiaI think school is a lot of it, yeah. I’m thinking, like, when a baby’s learning to walk, they fall a million times, and people aren’t like you should stop trying to walk. You know what I mean?MartinusImagine that like walking a baby trying to walk. And I said, screw you baby! Like you suck you’re not. Damn you for trying to walk.VirginiaYeah, you are a fat baby who can’t walk. And yet we have this narrative that then kicks in of somehow, if I have to stop to walk during my run, that’s like a moral failing. Like walking and running are morally equivalent activities, right? Like if you’re walking, some of it, if you’re running, some of that, as you said, like the pace of your running, if you are slow, that is still running. There’s no need to be attaching all these values to it.But it does seem like the culture of running at large is so built on that paradigm, and you are really challenging an entire paradigm here.MartinusYes, I am. Here’s why. If you’re not an elite athlete who’s like their life depends on winning prize money and like going to the Olympics, all of us are then paying for a participation medal to participate in a parade.CorinneI love this. He’s really delightful.VirginiaHe’s so good. And the reframing of running marathons as participating in a parade will just make me happy forever. It’s so correct.I mean, obviously we stand by everything Martinus said. There’s not really a lot more to say. So I thought we could also talk a little bit about how working on the podcast has changed each of our relationship with exercise. Because I think we’ve done a lot of good fitness content over the last 200 episodes, and I personally feel like I’m in a better place with exercise than I was when I started this project.CorinneHmm, that’s awesome. Well, I think I started lifting around the same time that I started doing the podcast.VirginiaThere was an early episode where you were, like, “I’m using a broomstick.”CorinneOh, that’s right! I was doing Couch to Barbell!VirginiaAnd look at you now, power lifter.CorinneI mean, one thing that is interesting about maybe starting any exercise, or maybe specifically powerlifting, is I think, in the first like year that you do it, you get better fast. Like, really consistently, almost every time you go to the gym, you’re lifting more weight. And that is so rewarding. And probably a little addictive.Now that I have been doing it for two and a half years, I’m not getting better every time. Sometimes I can’t lift weights that I have previously lifted for various reasons. Even if I’m maxing out, sometimes not hitting my previous maxes. I think it can be hard to figure out what am I doing? I took a little bit break last summer. I went to visit family, and I decided to just not go to the gym.VirginiaI remember, that seems good. I feel like it was good you took that break.CorinneYeah, it was good. And it sucked getting back. So yeah, I’m still figuring it out.VirginiaI guess that’s the tricky thing about any sport where there’s progress attached to it, which power lifting is still a sport organized around progress.CorinneI mean, there are different ways you can measure progress, too. Like how many reps, versus just straight up how much weight.VirginiaBut it’s still measuring progress. It’s still expecting there to be progress, which is both exciting, and I think progress can be very motivating. And what do you do then when you’re in a period with it where it’s not really about progress? How do you find value in that relationship? That’s a tricky question.CorinneOr when the progress is just much smaller.VirginiaAnd can you still feel good about that?. Or do you start feeling like what’s the point? I think for me, it’s so funny that I love this conversation with Martinus so much, because I am just never going to be a runner again. Running was such a bad relationship that I’m so glad to be done with.I think for me, so much of finding joy and exercise is about not having progress goals of any kind. Like just having different activities I like doing for their own sake, and kind of rotating. Like, I like weight lifting. It was exciting when I went up to larger weight, heavier weights. At some point I hope to go up to heavier weights again.But I’m not tracking it. I’m like, these still seem hard. I don’t know, it seems fine.Then the other stuff I do, like walking the dog and gardening, are really not things you would be like, wow, I weeded two more flower beds this week. It’s not progress.But I do feel good that I, in various flavors, work out much more consistently than I have at other points in my life. Because it’s more built into my lifestyle. And, I think talking to people like Martinus, Anna Maltby, obviously Lauren Leavell, Jessie Diaz-Herrera and all the folks who’ve come on and talked to us about different approaches to fitness have just really helped me claim it for myself in a way that I really was struggling to do. So that’s been cool.CorinneYeah, that is cool. That’s inspiring.ButterCorinneWell, this was fun to look back on some favorite episodes! Should we do butter?VirginiaI just came up with my Butter while I was eating lunch. And it is what I ate for lunch. And it is Sushi Salad. I invented this today. I had some leftover sushi, but it wasn’t quite enough to be lunch by itself. So I chopped up the spicy tuna roll, with the rice and everything, chopped it up into little chunks, and I put it over a bed of greens with some some chopped bell peppers, some red onion, and then I kind of made up a fake spicy mayonnaise Asian-ish salad dressing. I’m not saying this is culturally authentic in any way. I need to underscore that a lot. But it was such a good lunch. So Sushi Salad is my Butter.And in general, I’ve been a big fan of leftovers plus salad as a lunch formula. A lot of leftovers lend themselves well to being a chopped ingredient in a good salad, and then it’s like a new take. If you’re someone who gets sick of leftovers, it’s a whole new experience.CorinneI’m also going to do a food.VirginiaGreat. We love food Butter.CorinneI had some friends over for dinner earlier this week, and I made this Smitten Kitchen recipe, she calls it garlic lime steak and noodle salad.VirginiaOh, sold.CorinneIt’s a really good hot weather meal, because it’s rice vermicelli that you basically dunk in hot water for a few minutes and can serve cold or room temp. Then you chop up cucumbers and tomatoes and green beans, and then you make a marinade that also doubles as a dressing that has fish sauce, sugar, stuff like that, and and grill some steak and put that on top.VirginiaOh my gosh, I’m making this this week. I love this kind of recipe. Also, a great salad. Don’t sleep on main course salads.CorinneYes, I had the leftovers as a salad yesterday. So good.Well, coming up next week, we’re going to visit another bunch of favorite moments. Including: Feelings about aging, heterosexual marriage and what happens when your partner is on a diet.VirginiaThat episode WILL be paywalled, just like all our other Indulgence Gospels, so you should become a paid subscriber so you don’t miss it! The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies!The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast!We are Virginia Sole-Smith and Corinne Fay, and it’s time for your July Indulgence Gospel!And… it’s our 200th episode! To celebrate, we’re making today’s Indulgence Gospel free to everyone and offering a flash sale — 20% off to celebrate 200 episodes!This newsletter contains affiliate links, which means if you buy something we suggest, we may earn a small commission at no extra cost to you. We only ever recommend things we love and use ourselves! One Good ThingNow that it’s summer, ice cream is a daily state of being here and I’ve been using my East Fork ice cream bowls constantly (they are also the perfect size for cherries and for many of your favorite snacks). If you are also an East Fork disciple, heads up that their annual Seconds Sale starts today! This is where they sell pots that are slightly imperfect but still 100 percent functional and food safe for 30-40% off. And yes, there are a lot of cute ice cream bowls. PS. You can always listen to our episodes right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). But please also follow us in Apple Podcasts, Spotify, Stitcher, and/or Pocket Casts!Episode 200 TranscriptCorinne200! Can you believe it?VirginiaI can and I cannot. It’s one of those things where I feel like we’ve always been making the podcast, but also 200 feels like so many.CorinneI went back through, to look at some old episodes. And I was like, you know, I kind of remember all of them. I was like, surely there are some I have forgotten. But yeah, kind of not.VirginiaWhen I was looking back at the old episodes, it was like visiting old friends. I was like, I know you guys. We’re cool.CorinneIf you write into us with a question and we answer it, it really sticks with us!VirginiaWe continue to think about you. And would like updates, honestly. We don’t always get them, so putting that out there. We’d like to know.CorinneTo celebrate, we have a special two part episode for you. We’re picking favorite moments from the archives to revisit, to see if our feelings and opinions have changed.VirginiaAlright, I decided to look back at our many excellent guest conversations and pull out some favorites. First up, I thought I’d look back at our work ultra-processed foods since it is such an annoyingly evergreen topic. We did a great pair of episodes with Laura Thomas, PhD, who writes “Can I Have Another Snack?” which ran in July 2023. Here is a little excerpt from the first conversation.VirginiaIt feels like it’s important to say very clearly that processed is not synonymous with has no nutrition, and that actually processing foods is a good thing to do in order to eat, right?LauraYeah, well, all forms of cooking are a process, right?So unless you like want to go down some raw vegan path, you can’t really avoid processing your food to some extent.Now, advocates of NOVA, I think, would say that’s a bit of a red herring, because what we’re actually talking about is this additional level of processing, this ultra processing sort of phenomenon.But even within that category, I think there are merits to processing–even Ultra processing–our foods. One of the things that happens when we process food is we extend the shelf life of it, and that means that we are wasting less food overall, which I think we would all agree is probably a helpful thing.But industrial food processing, it reduces foodborne pathogens. It reduces microbes that would spoil food and make things like oils turn rancid faster. It also significantly cuts down on the time and labor that it requires to cook a meal. And I think that’s for me as a parent, and I know for you as well, like, that’s huge.VirginiaIt’s really everything, honestly. For me personally. Nothing should be everything for everybody, but limiting the amount of time I spend cooking dinner is the thing that enables me to eat dinner with my family at night.LauraBut it’s not just like super privileged white women that have a lot of you know nutrition knowledge, right, that benefit from ultra processed foods. I’m also thinking about kids with feeding disorders that would struggle to get all the nutrition that they need without processed foods. I’m thinking about elderly or disabled people who can maintain a level of independence because they can quickly cook some pasta and throw an ultra processed jar of pasta sauce on that and have a nourishing meal. I’m thinking about pregnant people who otherwise might not be able to stomach eating because of morning sickness and nausea, which we know lasts forever, not just morning, right?So there are so many groups of people that benefit from ultra processed foods, and they just seem to be missing entirely from the conversation around these foods.VirginiaSo often there’s this pressure of like, we have to just get poor people cooking more and get them cooking more. And it’s like, okay, but if you live in a shelter, you don’t have a kitchen. If you are crashing on a couch with family member, you know, in a house with lots of different people, and it’s not easy for you to get time in the kitchen. There’s so many different scenarios where cooking is not a practical solution, and having greater shelf stability is very important.LauraBut it also says a lot about where we place our values, right? And who is making decisions about where we cook our values? Because it’s not everyone’s value system to spend more time cooking from scratch and buying fresh ingredients and spending more time in the kitchen.VirginiaI picked this clip because I think Laura is summing up so many important pieces of this conversation that I just continue to see nowhere in the mainstream media discourse around ultra-processed foods. Like the fact that they are useful and convenient. And convenience is not a moral failing. I don’t know where we decided food should be inconvenient to be valuable and healthy? But it seems like that’s a thing that we believe.CorinneI know Maintenance Phase just did an ultra processed food episode. I listened to that.VirginiaOh, it’s excellent. CorinneAnd both they and you and Laura got into the way that “processed” is just such a moving target. It means so many different things.VirginiaIt means literally anything.CorinneAnd also nothing.VirginiaYes, when I say this is missing from the discourse, I don’t mean Maintenance Phase, who I think we’re very much in conversation with. As Mike and Aubrey kept discussing on their episode—I think Laura says some of this, too—depending whose classification system you go by, honey is ultra-processed or it’s not ultra-processed. Foods are moving categories all the time.And as Aubrey said: Really what it comes down to is they’re categorizing foods so that the ones that “people who make less money than you buy” are bad. And I was like, yep, there it is. This is really classism and racism and all the other isms to say let’s demonize these foods that people rely on. Which is not to say we shouldn’t improve the overall quality of food in the food system! But doing it through this policing of consumer habits just will never not make me furious.CorinneReally feels like this hasn’t gotten better since the episode aired two years ago? VirginiaIf anything, I think it has intensified. I think RFK and MAHA has really put this one in their crosshairs, and it’s just getting worse and worse. It’s really maddening, because we’re just not having any of the real conversations we need to have about how to improve food quality in this country or anywhere.CorinneWhat a bummer. All right, let’s listen to this next quote, which is about jeans.VirginiaOh, jeans.VirginiaSo the backstory is on recent Indulgence Gospels, we have talked about how Corinne converted me to the universal standard straight leg jeans, and I do really like them. But earlier today, I had to be in photos, and we had a plan. The three of us had a plan that I was going to wear those jeans, and at the last minute, I texted Dacy. I didn’t even text Corinne because I knew she’d yell at me. I texted Dacy, and I was like, I can’t do it. I’m in my skinny jeans for the photos. And, yeah, it was like, do I look too sloppy? Are these, like, saggy in a weird way that I have no control over?And I feel like for something like having your picture taken, like, wear the pants, you’re not going to feel like you’re only thinking about your pants. You know what I mean?CorinneOkay, so I wanted to revisit some of your feelings about jeans. You may recall that we used to open like every podcast episode by chatting about pants!VirginiaWe did. We haven’t done that!CorinneWe kind of fell off pants chat, and I don’t know why.VirginiaBring back pants chat! CorinneBut I do feel like since we started doing the podcast, your feelings about jeans have evolved? True or false?VirginiaThey have evolved. They definitely have. I mean, I still own a pair of emotional support skinny jeans. The same pair I mention in that episode. CorinneWhen is the last time you wore them?VirginiaI actually have not worn them very much at all. I did wear them two weeks ago under a shirt dress because it turned out to be colder than I thought. And I was like, “Oh, it’s not a bare leg dress day.” So I put on skinny jeans under it, but I haven’t worn them for any other reason in a really long time.And I will say: I’m wearing my Gap straight leg jeans the most, the baggier fit ones the most. So I do think I’ve evolved to embrace a more relaxed fit of jean, which does make it much easier to get jeans to fit your body.I still think the primary finding of Jean Science was correct, that jeans are designed terribly, that fashion in general is terrible at fitting people’s bodies, but particularly when it comes to fitting pants onto fat people. They’re really bad at it. And so I think all the jeans are bad.But I will say if you can embrace a wider leg or a more relaxed fit, you will have more options.CorinneYeah, I think that’s true.VirginiaI still cannot solve for the factor of, if you wear a more relaxed fit, they will still stretch out when you wear them, and they will be falling off you by the second day, if not later in the first day. And nobody has solved this.CorinneI think someone did solve it, and it’s belts.VirginiaThat is not a solution that is available to me, personally. I don’t like belts. I guess I should try belts? I don’t know about belts. Okay, that’s a whole other thing.CorinneThis is kind of neither here nor there, but I just read this post from Em Seely-Katz who writes Esque, and I think they were actually writing about something else, raw hem jeans. But they were saying that men’s jeans, the zipper goes all the way from the bottom of the crotch up to the top. Why don’t women’s jeans do that?VirginiaWait, men’s jeans have a different zipper?CorinneLike, the zipper on women’s jeans is shorter. It doesn’t go all the way down.VirginiaIs it because they don’t want men to pee on their pants?CorinneWell, I think it’s so you can open them up more to get your… whatever but, but I think women’s jeans should also have that option for access.VirginiaI just really have to pause on how uncomfortable Corinne was saying penis right there. She was like… whatever you’ve got down there.CorinneI think I was going to say dick and then I was like, is that inappropriate?VirginiaWhatever, we swear all the time. Anyway, the zipper is longer so that men can deal with their junk.CorinneI think women should have the option of being able to deal with their junk as well.VirginiaAgreed, agreed. Pro longer zipper.CorinneAlso, I feel like it would be easier to to get jeans on if they opened up more at the top.VirginiaNow that you’ve put this very important issue on my radar, I’m ready to adopt it as a primary cause.CorinneOkay, thank you.VirginiaWe will have a petition for everyone to sign shortly. You are a diehard jeans person. You always look great in jeans. You’re inspiring on the topic.CorinneThis year I have adopted drawstring jeans, which feels like it’s barely jeans.VirginiaBut also sounds like a life hack.CorinneYeah, it’s very comfortable.VirginiaI love drawstring. In the summer, I wear a lot of drawstring. I don’t wear a lot of drawstring in the winter.CorinneDrawstring would probably solve your stretching out after a couple wears problem, similar to a belt.VirginiaIt would be like a belt, but not a belt, so it wouldn’t trigger my belt concerns.I think my other struggle with jeans—that is maybe not really even about jeans—is that since I have broken up mostly with dark skinny jeans, there is sometimes a category of outfit I am trying to achieve where I’m trying to be dressed up, but not too dressed up. And I feel like the dark skinny jean really filled that need. Does that make sense?Like, you want to look like kind of polished because you’re going to your kid’s chorus concert or out to dinner with friends, but it’s not like all the way to a dress level? That might feel like too much. I feel like the dark skinny jean really threaded this needle.This stems from having been in my 20s in the early 2000s and being trained in the School of the Going Out Top. The going out top and dark jeans was a uniform. And I think I’m still like, “So what replaces the dark jeans and the going out top?” And then I realized, like… anything? That’s me trying to dress like it’s 2003 and it’s not.But that is one place I still struggle, because I don’t feel like the lighter, more relaxed denim can can do that same category?CorinneHmm, what about darker, wide leg jeans? Is that not a thing?VirginiaMaybe I just haven’t found a pair I really like that are darker. That’s a good thought.CorinneOr maybe with wide leg jeans, you need a slightly fancier top, I don’t know.VirginiaI think a lot of our dependency on the skinny jean was just because we’d really learned the outfit formulas for it. And I do feel like sometimes when I gravitate back towards it, it’s because I’m feeling at sea with how to put an outfit together without them.CorinneThis is not about jeans, but I’m really into these Old Navy shorts I have that have stripes down the side. They’re sweat shorts. And they’re so comfortable. But then sometimes when I’m going out, I am like, wait, what do I put on the top so that it doesn’t look like I’m just in sweats?VirginiaI just came here in pajamas. Yeah, don’t you feel like that’s a struggle with shorts and tank tops in general in the summer? And I feel like more of a struggle for fat folks?CorinneMaybe.VirginiaIt’s harder to look like you got dressed or something, right?CorinneLike, how do I look like I’m not just wearing a t-shirt and jeans?Lately, I’ve been experimenting with the answer to that being socks. Right now I’m wearing—am I about to try and show you my socks? Nope.I’m wearing chartreuse socks, kind of like a chartreuse dress sock. I’ll send you a pic after. But I feel like that with the tank top and shorts kind of makes it look more outfit-y.@selfiefayStay for the pitbull cameo #ootd VirginiaYou should know my 11 year old is doing the same thing this summer.CorinneOh, that’s cool.VirginiaThere are a lot of brightly colored socks with regular shorts and t-shirts. Also, she has a lot of animal print socks. So you’re blessed by Gen Alpha or whatever she is.CorinneAmazing.VirginiaGood job.All right. Well, for the final clip, I went back to another favorite guest conversation. To be clear, I love all of our guest conversations. But this was one that was just like one of my favorite ever. It was with Martinus Evans, who is the author of Slow AF Run Club: The Ultimate Guide for Anyone Who Wants to Run. Martinus also runs the Slow AF Run Club, which is a running community for folks to run in the bodies they have. He is so hilarious and delightful. This episode ran in June 2023 so here’s the clip.MartinusSo what that looks like is like letting them know that obstacles and rising up in the face of adversity is a good thing. Because for a lot of people, they think it’s a bad thing. Like, oh, I face adversity. I’m slow.Or, here’s the thing I always get, is that I started running, and then I got a little tired, and I started walking, and I felt absolutely horrible that I had to walk. And then me come in and say, Well, what was wrong with that? Did you start running again? Yeah, I did. Well, fuck like, let’s celebrate that then? It’s that thing of letting people know that it’s okay to bumble and stumble and figure this thing out because you’re doing something with your body that you have not been A. celebrated to do, right? But B. You’re kind of stifled, like being a plus size person, like you may have even been stifled with movement, because you haven’t had the liberty to actually explore the things that your body might be able to do. You got to explore and figure all this stuff out.So, like, that’s where providing psychological safety is letting them know that it’s okay. It’s almost like, imagine a kid who’s like, riding a bike for the first time. They ride the bike, you let it go, they lose their balance, they fall, they scrape their knee. They’re going to cry. They’re going to be like, Oh, I don’t want to ride this bike anymore. It’s horrible. I don’t want to do this. Don’t make me do this. But as a good parent or as a good coach, you’re going to like, okay, let’s cry it out. You done crying? Okay, now let’s get your ass back on that bike. The same thing is true with physical activity. All right. You did it. You got a side stitch? Okay, cool. Let’s figure this out. Oh, you got shin splints. Okay, cool, yeah, let’s figure this out. Oh, oh, you got delay, onset, muscle soreness? Great. Let’s figure this out. But guess what? Yeah, that’s going to continue to move.That’s the approach that I take. Like we’re all going to fall off, and somewhere around us being grown start to be embedded in us, like doing something and then like failing or like not getting it right on the first time is a bad thing. I think it’s school.VirginiaI think school is a lot of it, yeah. I’m thinking, like, when a baby’s learning to walk, they fall a million times, and people aren’t like you should stop trying to walk. You know what I mean?MartinusImagine that like walking a baby trying to walk. And I said, screw you baby! Like you suck you’re not. Damn you for trying to walk.VirginiaYeah, you are a fat baby who can’t walk. And yet we have this narrative that then kicks in of somehow, if I have to stop to walk during my run, that’s like a moral failing. Like walking and running are morally equivalent activities, right? Like if you’re walking, some of it, if you’re running, some of that, as you said, like the pace of your running, if you are slow, that is still running. There’s no need to be attaching all these values to it.But it does seem like the culture of running at large is so built on that paradigm, and you are really challenging an entire paradigm here.MartinusYes, I am. Here’s why. If you’re not an elite athlete who’s like their life depends on winning prize money and like going to the Olympics, all of us are then paying for a participation medal to participate in a parade.CorinneI love this. He’s really delightful.VirginiaHe’s so good. And the reframing of running marathons as participating in a parade will just make me happy forever. It’s so correct.I mean, obviously we stand by everything Martinus said. There’s not really a lot more to say. So I thought we could also talk a little bit about how working on the podcast has changed each of our relationship with exercise. Because I think we’ve done a lot of good fitness content over the last 200 episodes, and I personally feel like I’m in a better place with exercise than I was when I started this project.CorinneHmm, that’s awesome. Well, I think I started lifting around the same time that I started doing the podcast.VirginiaThere was an early episode where you were, like, “I’m using a broomstick.”CorinneOh, that’s right! I was doing Couch to Barbell!VirginiaAnd look at you now, power lifter.CorinneI mean, one thing that is interesting about maybe starting any exercise, or maybe specifically powerlifting, is I think, in the first like year that you do it, you get better fast. Like, really consistently, almost every time you go to the gym, you’re lifting more weight. And that is so rewarding. And probably a little addictive.Now that I have been doing it for two and a half years, I’m not getting better every time. Sometimes I can’t lift weights that I have previously lifted for various reasons. Even if I’m maxing out, sometimes not hitting my previous maxes. I think it can be hard to figure out what am I doing? I took a little bit break last summer. I went to visit family, and I decided to just not go to the gym.VirginiaI remember, that seems good. I feel like it was good you took that break.CorinneYeah, it was good. And it sucked getting back. So yeah, I’m still figuring it out.VirginiaI guess that’s the tricky thing about any sport where there’s progress attached to it, which power lifting is still a sport organized around progress.CorinneI mean, there are different ways you can measure progress, too. Like how many reps, versus just straight up how much weight.VirginiaBut it’s still measuring progress. It’s still expecting there to be progress, which is both exciting, and I think progress can be very motivating. And what do you do then when you’re in a period with it where it’s not really about progress? How do you find value in that relationship? That’s a tricky question.CorinneOr when the progress is just much smaller.VirginiaAnd can you still feel good about that?. Or do you start feeling like what’s the point? I think for me, it’s so funny that I love this conversation with Martinus so much, because I am just never going to be a runner again. Running was such a bad relationship that I’m so glad to be done with.I think for me, so much of finding joy and exercise is about not having progress goals of any kind. Like just having different activities I like doing for their own sake, and kind of rotating. Like, I like weight lifting. It was exciting when I went up to larger weight, heavier weights. At some point I hope to go up to heavier weights again.But I’m not tracking it. I’m like, these still seem hard. I don’t know, it seems fine.Then the other stuff I do, like walking the dog and gardening, are really not things you would be like, wow, I weeded two more flower beds this week. It’s not progress.But I do feel good that I, in various flavors, work out much more consistently than I have at other points in my life. Because it’s more built into my lifestyle. And, I think talking to people like Martinus, Anna Maltby, obviously Lauren Leavell, Jessie Diaz-Herrera and all the folks who’ve come on and talked to us about different approaches to fitness have just really helped me claim it for myself in a way that I really was struggling to do. So that’s been cool.CorinneYeah, that is cool. That’s inspiring.ButterCorinneWell, this was fun to look back on some favorite episodes! Should we do butter?VirginiaI just came up with my Butter while I was eating lunch. And it is what I ate for lunch. And it is Sushi Salad. I invented this today. I had some leftover sushi, but it wasn’t quite enough to be lunch by itself. So I chopped up the spicy tuna roll, with the rice and everything, chopped it up into little chunks, and I put it over a bed of greens with some some chopped bell peppers, some red onion, and then I kind of made up a fake spicy mayonnaise Asian-ish salad dressing. I’m not saying this is culturally authentic in any way. I need to underscore that a lot. But it was such a good lunch. So Sushi Salad is my Butter.And in general, I’ve been a big fan of leftovers plus salad as a lunch formula. A lot of leftovers lend themselves well to being a chopped ingredient in a good salad, and then it’s like a new take. If you’re someone who gets sick of leftovers, it’s a whole new experience.CorinneI’m also going to do a food.VirginiaGreat. We love food Butter.CorinneI had some friends over for dinner earlier this week, and I made this Smitten Kitchen recipe, she calls it garlic lime steak and noodle salad.VirginiaOh, sold.CorinneIt’s a really good hot weather meal, because it’s rice vermicelli that you basically dunk in hot water for a few minutes and can serve cold or room temp. Then you chop up cucumbers and tomatoes and green beans, and then you make a marinade that also doubles as a dressing that has fish sauce, sugar, stuff like that, and and grill some steak and put that on top.VirginiaOh my gosh, I’m making this this week. I love this kind of recipe. Also, a great salad. Don’t sleep on main course salads.CorinneYes, I had the leftovers as a salad yesterday. So good.Well, coming up next week, we’re going to visit another bunch of favorite moments. Including: Feelings about aging, heterosexual marriage and what happens when your partner is on a diet.VirginiaThat episode WILL be paywalled, just like all our other Indulgence Gospels, so you should become a paid subscriber so you don’t miss it! The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies!The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <itunes:episode>200</itunes:episode>
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      <guid isPermaLink="false">substack:post:166605726</guid>
      <title>Is Dr. Mary Claire Haver Making Menopause a Diet?</title>
      <description><![CDATA[<p><em>Sorting fact from diet culture myth, with Cole Kazdin</em></p><p><strong>You’re listening to Burnt Toast! Today, my guest is </strong><strong><a href="https://www.colekazdin.com/" target="_blank">Cole Kazdin.</a></strong></p><p>Cole is an Emmy Award-winning television journalist and author of <em><a href="https://www.splitrockbks.com/book/9781250858573" target="_blank">What's Eating Us: Women, Food, and the Epidemic of Body Anxiety</a></em>. Cole <a href="https://virginiasolesmith.substack.com/p/the-myth-of-full-recovery" target="_blank">came on Burnt Toast</a> about two years ago to talk about <em><a href="https://www.splitrockbks.com/book/9781250858573" target="_blank">What's Eating Us</a></em> when it first came out—and the way the eating disorder industrial complex leaves so many folks struggling to find durable recovery.</p><p><strong>Today, Cole is joining us again as an eating disorder expert, but also as a fellow woman in perimenopause… who is reeling right now from all the diet culture nonsense coming for us in this stage of life.</strong></p><p>Our goal today is to call out the anti-fatness, ageism and diet culture running rampant in peri/menopause-adjacent media. <strong>I know a lot of you have more specific questions about menopause (like how much protein DO we need?).</strong> Part 2 of the Burnt Toast Menopause Conversation will be coming in a few weeks with <a href="https://substack.com/profile/1320965-mara-gordon-md" target="_blank">Mara Gordon, MD</a> joining us to tackle those topics. <strong>So drop your questions in the comments for Dr. Mara!</strong> </p><p><strong>This episode is free but if you value this conversation, please consider supporting our work with </strong><strong><a href="https://virginiasolesmith.substack.com/subscribe" target="_blank">a paid subscription</a></strong><strong>. Burnt Toast is 100% reader- and listener-supported. We literally can’t do this without you.</strong></p><p><em>PS. You can always listen to this pod right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). </em><em><strong>But please also follow us in </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" target="_blank">Apple Podcasts</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" target="_blank">Spotify</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMmOqzoURb-mMqOETcDxIANIaFMhoQvNBIFpE7rQJJCvv9S9s_cky5a9z9E-srQXicY0b_tl37XDuPndwnHp0vWakGh9mYa0D8tkDyAHdpDZJHsaQYLiTTmEWZ-mdVRW-003xVVJorFsm99ixHJoU-whiegsSRCdsYAQgEAKtlzEYQJ3Ec4I-GcXTUmZNiTdp6-0X9om3VT7Yhy74Yvhv6C0rr8m33UOvocpHsaIPL5JW68C-RW1uXo86mv74Y3CwzpZzkswQIGnK3XRteCgCZefIfeHj5mLH-Gx1cmVi5FuadG4e76sE1VhWZGtofbfEQ6WrQel7HTXbmfft22cWGz7vtO0FnWqEFgizA1uVvKKlRdfV03vZIFLO3H38zlV2ZbCtZfcaNXW7zaJOMMzHrx9M4FR8rOYO_2Zvhl0IKoxhk91_Bh3cbYcKspvYlnJsZwmgFp0X_HEsJmh6XbJaUDRyVXB53w-DTUfhxITUAt1MZOkdybXBC7KlO3wlBlfcZqgo7FwlmBMGjZYjGB-cCLwDiFSjioXN4cPIwXa0zAsHDBHjtZuT43QYGR84lCWj9sh_KRerMnMbKZLthSvd-QmITlow8Xryt1zRAhChMhPxYgSfMTSZdES_MID4uoWXvSsVGRcj4Qx3lKzHST_kCAt7M9C9moAB67F63W4qBMZp-TqBLb7xMXTKppkes7YGzL7BkJyLODBnm3GcWiFRSbObsxJq4pDtlXwlsr0EZFh0MEgXGfR1DPZ7nxqqsfdVNmFkJuODOijSV1YZTpy5GBxXhEhM7xbLHYJGl0qfuvJnYTZiI-zIuy6CxfEeqA8qtAd5kvLX2UKuDxmxJsQYgm8tqiIaxbl-UIF-c1sbJa4AZ_Nqe44cvPTjJl_QvnEHgzZ0Q5FJ-YCX5Mwt_nMoHnZagVFimTEy6SP-kq-s-JZCBf_qctRpsPqQrC1PHrz9ukv3U8GtXD9p1r1bJdxaJbW1ZPancRu2nH-nc_eCmVYt_PB8nRB8Ylas6f6_vEk-RrxdX_6YVS7bdsnD1xTd6VIlWNbujIZteCzaWyPm3IPaQhpQHOApmlm-w2_dxmkY8JxGOM14TH73cVx9R76-mtL_zdym37_Kvu8bMpoaKt0qMuxWMvyv_n81VcOhOtZT005LmHaRHGVJvuxn9LN-I8wf7Mc5mmT9it5kjAa94DbrlxgILcOBv8xYWXIlkUM2rHcZh0gadeu5v_efwC-YpLt" target="_blank">Stitcher</a></strong></em><em><strong>, and/or </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a></strong></em><em><strong>! </strong></em><em>And if you enjoy today’s conversation, please tap the heart on this post — likes are one of the biggest drivers of traffic from Substack’s Notes, so that’s a super easy, free way to support the show!</em></p><p></p><h3>Episode 199</h3><p><strong>Virginia</strong></p><p>So, Cole, you are back because you emailed me to say: <strong>Is all of menopause a diet? What are we doing?</strong> By which I mean menopause and perimenopause—we’re going to kind of lump them together everyone. They are distinct life stages. But in terms of the cultural discourse, they’re very much hooked together.</p><p>You emailed and said:</p><blockquote><p>Look, I’m not a menopause expert, but I am an eating disorder expert and I’m seeing a lot of stuff that I don’t like. How do we take a skeptical but informed eye about the messaging we get as we age? <strong>How do we get through this without developing an eating disorder as we are in the full witch phase of our lives?</strong></p></blockquote><p></p><p>So, let’s just start by getting a lay of the land. What are our first impressions as women newly arriving in perimenopause?</p><p><strong>Cole</strong></p><p>There’s something that is so exciting about all the books that are out and the research that’s emerging, from actual OB/GYNs to the existence of the Menopause Society to <a href="https://www.splitrockbks.com/book/9780593729038" target="_blank">Naomi Watts wrote a book about menopause</a>. <strong>I think we’re the first real generation to have menopause information and conversations.</strong></p><p>When I asked my mom about her perimenopause and menopause she doesn’t really remember it. So I think I really want to preface this by saying how valuable this is. When I sat down to start looking at the available information and read these books, I was stunned by some of the symptoms that I’ve never heard of—tinnitus, joint pain, right? Things that aren’t just hot flashes, which I think are the standard menopause symptoms that we tend to hear about.</p><p><strong>Virginia</strong></p><p>There are a lot. It’s like, everything that could be happening to your body.</p><p><strong>Cole</strong></p><p>And then very quickly… there’s a sharp left turn to intermittent fasting. </p><p><strong>Virginia</strong></p><p>Yes. It’s like, wait, what? I want to know about my joint pain? What are we doing?</p><p><strong>Cole</strong></p><p>And it felt to me, like some sort of betrayal. Because you get on the train of “we’re going to learn about something that’s happening to our bodies that no one’s ever really talked about or paid attention to before.” And, then it’s oh wait, I have to track my protein. What just happened? </p><p>I’m having so much trouble with that clash of gratitude and absolute hunger—pun intended, sorry, there’s no other word—for the information and research. And then being told, “But no hunger!”</p><p><strong>Virginia</strong></p><p>I mean, this is always the story with women’s health, right? Women’s health is so ignored and forgotten by the mainstream—the media, the medical system—so we are left to put it together on our own.</p><p>And of course, we have a proud tradition of centuries of midwives teaching women about our bodies. It’s the <em>Our Bodies, Ourselves</em> legacy. There’s all this wisdom that women figure out about how our bodies work, what we need to know to take care of ourselves. But because it’s being ignored by scientific research, it’s being ignored by the mainstream, and it is this sort of an underground thing—that also opens up a really clear market for diet culture.</p><p>So it’s really easy to find an influencer—and they may even be a doctor or have some other credentials attached to their name—who you feel like, “Oh, she’s voicing something that I am feeling. I’m being ignored by my regular doctor and here’s this person on Tiktok who really seems to get it,” …and then also wants to sell me a supplement line. It’s so quick to go to this place of it’s just another Goop, basically.</p><p><strong>Cole</strong></p><p>And what if it didn’t go there? What does the world look like where it doesn’t go there? </p><p>I am really hyper conscious of my own vulnerabilities—even though I feel very, very, very, very solid in my eating disorder recovery. I don’t go there anymore. I know there are vulnerabilities there, because I struggled on and off with eating disorders for decades. But, <strong>I really feel solid in my recovery. And then I wonder if I should start tracking my protein?</strong> </p><p>I was shocked to even hear that in my own head, and then to hear my very sophisticated turn of “well, you’re not looking at calories, you’re not trying to get smaller, you’re done with that for real for real. But you should probably start looking at how much protein you’re getting!” Wait a minute, stop!</p><p><strong>Virginia</strong></p><p>Where’s that coming from?</p><p><strong>Cole</strong></p><p>I’m fortunate enough that because of my background and because I wrote a book on this, I can reach out to top eating disorder researchers in the country, and just ask a question. Isn’t this kind of funny that I did this? Isn’t that interesting? What do you think? And to be met with: <strong>Do not go near tracking apps! That is not safe for you. DO NOT track your protein. It’s not funny</strong>. </p><p>I did that last night. I just reached out to one of the top eating disorder experts in the country, because this is something we don’t talk about. But I think with something like intermittent fasting, which we hear about in all aspects of wellness diet culture, we have to remember that intermittent fasting is extreme food restriction. Our bodies panic when we fast. But these can set us on roads towards very disordered relationships with food in our bodies. And the worst case is developing an eating disorder.</p><p><strong>Virginia</strong></p><p>Right, or living with a subclinical eating disorder that makes you miserable, even if no one ever says, yes, you have a diagnosis.</p><p><strong>Cole</strong></p><p>Absolutely. Thinking about protein every day is stressful and just being consumed with this idea of what we’re eating and how much we’re eating and what we need to be doing. And the fear of the consequences, right? <strong>If I don’t track my protein, I’m going to break a hip, right?</strong> I mean, I’m condensing the messaging. But if you follow the steps, that’s kind of where it goes.</p><p><strong>Virginia</strong></p><p>Well, and <strong>I don’t think it’s even just “I’m going to break a hip.” I think it’s “I’m going to become old and vulnerable and undesirable.”</strong> The hip is symbolic of this cultural narrative about older women’s bodies, which is that you are going to become disposable and irrelevant. And the fear that’s stoking us, that’s making us hungry for the information—which is valid, it is a mysterious phase of life that we don’t know enough about. </p><p>But there’s this fear of of irrelevancy and and not being attractive, and all of that. You can’t tease that out from “I’m worried about my bone density.” It’s all layered in there.</p><p><strong>Cole</strong></p><p>And my own OB/GYN told me at our last visit—she offers a separate let’s have a talk about perimenopause appointment, which I think is great. It’s essentially about hormone replacement therapy and when and if that might be part of your journey. But she told me that most people who don’t have some immediate symptom like hot flashes are coming to her in perimenopause because of weight gain or redistribution of weight, which is very normal during this phase of life. And they are asking if hormone replacement therapy could “fix” that issue.</p><p>So it’s the post-baby body thing all over again. As if there’s a return to something, as opposed to a forward movement. But the fact that that’s an entry point for a lot of these menopause physicians that write books and have a presence on social media. It’s very, very connected to an audience that is looking for weight loss.</p><p><strong>Virginia</strong></p><p>I think there is something about any mysterious health situation—whether it’s perimenopause, or I see a similar narrative happen around diabetes often—where the condition gets held out as this worst case scenario that’s so so bad that therefore any concerns you had about is it disordered to diet? Is it risky for me to count protein? All of that kind of goes out the window because we get laser focused and we have to solve this thing. <strong>You no longer get to have feelings about how pursuing weight loss can be damaging for you. This physical health thing trumps all the emotions.</strong></p><p><strong>Cole</strong></p><p>It’s a medical issue now.</p><p><strong>Virginia</strong></p><p>Right! I’m at sea in this whole new complicated medical landscape of menopause. I don’t know what it is, so obviously, whatever I used to feel about needing to accept my body no longer applies. I don’t get to do that anymore. I have to just like, drill in and get serious about this.</p><p>I’ve had older women say this to me. Like, “you can be body positive in your 30s or early 40s, but get over 50, sweetheart, and you’re not going to be able to do that anymore.” </p><p>But why not? That should be available to us throughout our lives. So that frustrates me. Because simultaneously, we have no good information, we have no good science about what’s happening to us. And yet menopause weight loss is given this gravitas. You can’t argue with it, and you have to just be okay eating less for the rest of your life now.</p><p><strong>Cole</strong></p><p>Maybe this is where body liberation is in one of its most critical stages? To develop it here in this phase of life. Because I think what complicates it further, and I will give people the benefit of the doubt that it is not nefarious when the messaging is also married to we’re not trying to get smaller, we’re trying to get stronger. But here’s also how to get rid of belly fat. And that I find genuinely confusing, I think, oh good, you’re not talking about weight loss. Oh, wait, you are talking about weight loss. But is being stronger now a proxy for weight loss? You’re telling people not to diet.</p><p>We see this in other arenas, and I even wonder, gee, now that these weight loss drugs are so ubiquitous, is menopause, the next frontier of of health and weight being conflated? And it’s such a letdown. I mean, I know that sounds so simple it’s just so disappointing. It’s so disappointing.</p><p><strong>Virginia</strong></p><p>You called it the Full Witch Phase. This should be a stage of our life that’s more free than ever before, right? We’re not 20-somethings trying to find a man to be a baby daddy, we’re through with that pressure.</p><p><strong>Cole</strong></p><p>No <strong>this is the taking pottery lessons, stranger sex, no pregnancy phase!</strong> Maybe, I don’t know. For some people.</p><p><strong>Virginia</strong></p><p>It seems like it should be!</p><p><strong>Cole</strong></p><p>It could be.</p><p><strong>Virginia</strong></p><p>And yet, here is all this body stuff/weight stuff coming in.</p><p>And women go through this at every stage of our life. I’m watching my my middle schooler in puberty, where weight gain is absolutely normal and what we want their bodies to be doing. Reproductive years, childbirth, weight gain—this is a part of having a body with a uterus is that you are going to go through phases where it is normal for your body to get bigger. <strong>And in every one of these stages, we’re told it’s terrible and you should avoid it at all costs. </strong></p><p>That said, I do feel like in some of the other arenas, like around pregnancy, there’s a lot of pressure on women to get their bodies back after they have babies. But you <em>can</em> find a counter-narrative that’s saying, no, I don’t have to erase the evidence that I had a child. My body can be different now, I’m going to embrace that. There are those of us out there saying that.</p><p>But <strong>I don’t see that counter-narrative around menopause</strong>. I don’t see women saying, “Yep, you’re going to have a bigger stomach in menopause. It makes sense because of the estrogen drop off.” This is why bodies change in menopause. Let’s just embrace it. Instead, it feels like this, of all the weight gains, you must fight <em>this</em> one the most. And I don’t understand. I mean, again, I think there’s a link to ageism there. But what else do you think is going on there?</p><p><strong>Cole</strong></p><p><strong>I mean, it’s ageism, it’s ableism, it’s beauty standards.</strong> It’s all the things. It’s how we’re valued as women. I want to dive deeper in this to see the fat menopause doctors. I would like to find some of those. I don’t know.</p><p><strong>Virginia</strong></p><p>Listeners, if you know some, drop them in the comments please. We want to talk to the fat menopuase doctors! </p><p><strong>Cole</strong></p><p>To just see people that look different from some of these “classic doctors”e we see on Instagram and Tiktok, to just talk about what do we really have to think about during menopause? We know that the drop in estrogen affects from the brain, affects everything in our bodies, and how we don’t want to lose sight of that because we’re trying to get rid of belly fat either.</p><p><strong>Virginia</strong></p><p>Right, right? I think of <a href="https://substack.com/profile/4459720-jessica-slice" target="_blank">Jessica Slice</a>, <a href="https://virginiasolesmith.substack.com/p/every-parent-is-kind-of-disabled" target="_blank">who I had the on the podcast recently</a>, talking about differentiating between alleviating suffering and trying to “fix” your body. Or caring for your body instead of trying to force it into an ideal. </p><p>We’re not saying that this <em>isn’t</em> a time of life where women need extra support, where our bodies need extra care. That makes sense to me. My face does this weird flushing thing now it never used to do. I just suddenly get blotchy for like, 20 minutes and feel really hot. But only in my face. It’s not even a hot flash. So there are all these wild things our bodies are doing that we deserve to have information about, and we deserve to have strategies to manage them. I mean, the face blotchy thing is not really impacting my quality of life. But there are a lot that do. The night sweats are terrible. <strong>I want strategies to alleviate that suffering.</strong> And it just seems like what a disservice we do when all of the advice is filtered through weight loss instead of actually focusing on the symptoms that are causing distress.</p><p><strong>Cole</strong></p><p>Yes, yes. And is it boring to talk about weight fluctuation? Because I find it interesting that weight fluctuation is so deeply correlated with so many health problems. There has been research on this for years. That’s why I ask if it’s boring, because we know this, and we don’t talk about it nearly enough, but we know this. The research is so, so so deeply there. It’s correlated with chronic illnesses. And who among us hasn’t in their history had weight fluctuation? With our diets or whatever our behaviors are. And so what is weight fluctuation going to do in menopause? I doubt that’s being studied.</p><p>I was looking at weight fluctuation and fertility when I was researching my book, and there aren’t those studies, because fertility studies are much shorter term, and weight fluctuation studies are longer term. So never do they meet.</p><p>But could weight fluctuation impact negatively our menopause experience? It would make perfect sense if that if that were the case.</p><p><strong>Virginia</strong></p><p>Yes. This maybe isn’t a stage of life wher you want to be weight cycling and going up and down, and deliberately pursuing going down, because there might be cost to it. </p><p>I mean, we do know that higher body weight is really protective against osteoporosis, for example. <strong>If you’re concerned about breaking a hip, pursuing weight loss, I would argue, is counter to that goal for a lot of us.</strong> Researchers call this the obesity paradox, which is an extremely anti-fat, terrible term. But we know that folks in bigger bodies have lower mortality rates, that they survive things like cancer treatments and heart surgery with better outcomes.</p><p>So as we’re thinking of our aging years, where we’re all going to be dealing with some type of chronic condition or other, some type of cancer, heart stuff, like this is what’s going to happen right. Then pursuing thinness at any cost is not actually going to be the prescription for that. There’s a good reason to hold onto your body fat.</p><p><strong>Cole</strong></p><p>And I come back to the stress piece of this, which I don’t think can be overstated. Stress is so detrimental to our health, and this preoccupation with food, body exercise, tracking apps, all of that really does elevate our stress. And I think we’re so used to it. It’s invisible in so many ways because it’s bundled in with so many other stressors in our lives. Eliminating the stressor of what am I eating? Am I getting enough fiber? All of that is really, really can be a crucial piece of having a better experience in our bodies and of our health. </p><p>It’s that Atkins echo over and over and over again, which I thought we had decided already we were done with. But it’s those two triggers, the protein, resistance training, lifting.</p><p>I think it comes back to, you can control your behaviors. You can’t control your weight. And if weight is ever going to be some sort of goal, you’re really setting yourself up for stress, health problems, and again, at worst, an eating disorder.</p><p><strong>Virginia</strong></p><p>Absolutely. And we should caveat here: I personally love lifting weights. It’s my favorite kind of workout. If these things bring you joy, keep doing that. We’re not saying nobody should lift weights or <a href="https://virginiasolesmith.substack.com/p/protein-moms-and-the-eating-enough-myth?utm_source=publication-search" target="_blank">nobody should eat protein</a>. </p><p>I just feel like I have to slip that in because people get frustrated.</p><p><strong>Cole</strong></p><p>No, I think that’s important, and I am the same as you. I love lifting weights, and for me, it has actually been an antidote to a lot of the compulsive cardio I did when I had an eating disorder. There’s something about lifting weights that is so grounding. </p><p>Every month or so, I go to this this guy—he does training in his garage—and we lift weights. And I told him before our first session, look, I’m recovering anorexic, I’m perimenopausal. I’m not here to have language like “tone up” and all of that. I do not want to do it. I want to lift something heavy and put it down. That’s what I’m here for. I was a little aggressive.</p><p><strong>Virginia</strong></p><p>I mean, you have to put the boundary, though, you really do.</p><p><strong>Cole</strong></p><p>But to his credit, he has respected that. And we lift heavy shit and put it down, and it is so so good for me. In repairing my relationship with exercise, which for me was one of the biggest challenges in recovery. So when someone says, lift weights, I’m here for that, because I really enjoy that. But I agree with you. I think it’s so important that we go with our ability and something we enjoy.</p><p><strong>Virginia</strong></p><p><a href="https://virginiasolesmith.substack.com/p/gardening-is-my-body-liberation" target="_blank">The main reason I lift weights is because I do a lot of gardening</a>, and I have to be able to lift a heavy bag of soil or a pot or dig big holes and do these things.</p><p>We need to remember that these things, eating protein, lifting weight, it’s supposed to support you living the life you want to live. It’s not a gold star you need to get every day to be valuable as a person. I can tell weightlifting all winter is really helping me garden this year. That’s what I did it for. So you can recognize the value that these things have in your life—I’m less cranky if I eat protein at breakfast. I make it through my work morning better. And not be measuring our success by whether or not we’re doing those things and like, how we’re doing them and counting how much we’re doing them every day.</p><p><strong>Cole</strong></p><p>Well, that is key. I mean, first of all, I will say there are a few things more gratifying than hauling a 40 pound bag of cat litter up the stairs to my second floor apartment. I feel like I need some sort of like, are people watching me? Am I getting a medal for this? Even if no one is.</p><p><strong>Virginia</strong></p><p>I totally agree.</p><p><strong>Cole</strong></p><p>It is exciting, me, alone with myself, walking up the stairs with that, and it’s not that hard. I get excited. <strong>I lift weights so I can carry this bag of cat litter.</strong> I mean, it’s more complex than that, but that is a very significant percentage of why I lift weights.</p><p><strong>Virginia</strong></p><p>Because that impacts your daily functioning and happiness.</p><p><strong>Cole</strong></p><p>And I think with eating, I find I’m in a better mood when I’m carbing it out. You know what I mean? I’m sure protein is great. And I have some. I do all the things, whatever. And everyone’s body is different. Everyone responds differently. But some people will say, oh, when I have salmon, I just feel fantastic or something. I don’t know. </p><p><strong>Virginia</strong></p><p>Have they tried pasta? Do they not know about pasta?</p><p><strong>Cole</strong></p><p>For me, I feel better when I eat—it almost doesn’t matter what it is. And if I don’t eat, then I have low energy and brain fog and don’t feel good. </p><p><strong>Virginia</strong></p><p>And again, it’s because of the fear mongering around the stage of life. It’s because of this you’re now in this murky waters where everything could go wrong with your body at any moment type of thing. I mean, this is what diet culture teaches us. Control what you can control. Okay, well, probably I can’t control what’s happening to my hip bones, but we think we should be able to control how we how we exercise and losing weight. </p><p>The fact is, your day to day context is going to change. Having arbitrary standards you have to hold yourself to because of vague future health threat stuff is unhelpful when you may have a week where you don’t have time to make all the salmon and you have to just be okay with eating takeout. <strong>There’s no grace for just being a person with a lot else going on. And every woman in perimenopause and menopause is a person with a lot going on.</strong></p><p>All right, we are going chat a little bit about one of the folks that we see on the socials talking about menopause relentlessly —Dr. Mary Claire Haver.</p><p><strong>Cole</strong></p><p>She wrote the book <em><a href="https://www.splitrockbks.com/book/9780593796252" target="_blank">The New Menopause,</a></em> which is a really great, significant book in many ways in terms of providing information that has never been provided before. </p><p><strong>Virginia</strong></p><p>Oh yes, this is <a href="https://www.instagram.com/drmaryclaire/?hl=en" target="_blank">@drmaryclaire.</a></p><p>Cole</p><p>When I bought her book, I saw that she has also written <em>The Galveston Diet</em>, and I said to myself, <em>hmm.</em> And then bought the book anyway. And you know now it all makes sense. Because <em>The Galveston Diet</em> is is very geared towards the perimenopausal, menopausal lose belly fat, but also have more energy help your menopause symptoms, right? How can you knock that? Come on.</p><p>And so it's very sort of interwoven with all the diet stuff. So it's not surprising that she would bring so much of that up in her menopause book and a lot on her Instagram. She wears a weighted vest all the time. I thought, “Should I get a weighted vest?” And I again, I wasn't sure if I was doing it for menopause diet culture reasons, or I just love to lift heavy things reasons. I thought, “That could be cool. Maybe that'll be fun. <strong>I'll just wear a weighted vest around the house, like this woman, who's the menopause authority</strong>.”</p><p>I guess what’s coming across in this interview is how vulnerable I am to any advertising!</p><p><strong>Virginia</strong></p><p>No, it's relatable. We all are vulnerable! I mean, I'm looking at her Instagram right now and I'm simultaneously exhausted at the prospect of wearing a weighted vest around my house and, like…well…</p><p><strong>Cole</strong></p><p>Wouldn't that be convenient? But let me save you a minute here, because when you go to whatever your favorite website is to buy weighted vests, and you look at the reviews, it's split between people saying, “This is the best weighted vest [insert weighted vest brand here],” and other people saying, “Gee, the petroleum smell hasn't gone away after two months.”</p><p><strong>Virginia</strong></p><p>Okay. I can't be walking around my house smelling petroleum. No, thank you.</p><p><strong>Cole</strong></p><p>Because they're filled with sand that comes from who knows where, and the petroleum smell doesn't go away. And according to some reviews I read—because I did go down the rabbit hole with this—it actually increases if you sweat. So I thought, <em>You know what, I can do this in other ways.</em></p><p><strong>Virginia</strong></p><p>I'm sure there are folks for whom the weighted vest is a revelation. And, it's a very diet culture thing to need to be alway optimizing an activity. You can't just go for a walk. You need to be walking <em>with</em> a weighted vest or with weighted ankles. <strong>Why do we need to add this added layer of doing the most to everything?</strong></p><p>And I'm looking at a reel now where she talks about the supplements she's taking. <strong>Dr. Mary Claire is taking a lot of supplements.</strong></p><p><strong>Cole</strong></p><p>So many supplements! </p><p><strong>Virginia</strong></p><p>Vitamin D, K, omega threes, fiber, creatine, collagen, probiotic… That's a lot to be taking every day. <strong>That's a really expensive way to manage your health. Supplements are not covered by insurance.</strong> There's a lot of privilege involved in who can pursue gold standard healthy menopause lifestyle habits.</p><p><strong>Cole</strong></p><p>And it's always great to ask the question, who's getting rich off of the thing that I'm supposed to be doing for my health? Because it's never you.</p><p><strong>Virginia</strong></p><p>Yes. She keeps referencing the same brand — Pause.</p><p><strong>Cole</strong></p><p> It's hers. It's her brand.</p><p><strong>Virginia</strong></p><p>Oh there you go. So, yeah, taking advice from someone with a supplement line, I think, is really complicated. This is why it's so difficult to find a dermatologist as well. <strong>Any medical professional who's selling their own product line has gone into a gray area between medical ethics and capitalism that is very difficult to steer through.</strong></p><p><strong>Cole</strong></p><p>And even in the most, let's say, the most noblest, pure intentions, it still creates that doubt, I think, with patients.</p><p><strong>Virginia</strong></p><p>I'm interested to see some “body positive” rhetoric coming in. There's <a href="https://www.instagram.com/p/DJrIp0_uz8G/?hl=en" target="_blank">a reel</a> I'm looking at from May, where she's talking about, “When you were 12, you wanted to be smaller…” The message is, as you get older, you're constantly realizing that the body you once had was the perfect body.</p><p>And so she's arguing that we shouldn't this pursuit of thinness can leave us more fragile, more frail and less resilient as we age. Instead of chasing someone else's standard, celebrate the strength, power and uniqueness of you. “Because your body's worth isn't measured in dress sizes. It's measured in the life it lets you live.” Which is kind of what we've been saying. <strong>And this is from a woman who sells a diet plan, so I don't know how to square that.</strong></p><p><strong>Cole</strong></p><p>That's what I'm struggling with, with this whole menopause thing! Because when someone starts selling me supplements, or talking about weight loss, talking about tracking your protein, I no longer trust them. And yet, it's not so black or white, because there's a lot good information too. She's helping a lot of people, myself included, with the information about menopause symptoms and the history of research or lack thereof, on this. It's really valuable, and it is hard to square that with the other part.</p><p><strong>Virginia</strong></p><p>It says to me that these people are choosing profit. I mean, maybe this isn't the piece she believes the most. Maybe she cares <em>more</em> about getting the information about menopause out there, and cares more about correcting those imbalances—but she's also comfortable profiting off this piece. And that's something that you just have to hold together. </p><p>And I mean, listeners have been asking me to do a menopause episode for like, months and months. And the reason I keep not doing it, and the reason, when you emailed, I was like, <em>Oh, good, there's finally a way to do this</em>, is I can't find an expert who is a menopause and perimenopause expert who is not pushing weight loss in a way that I am uncomfortable with. There certainly isn't a social media influencer person doing it. </p><p>I mean, my own midwife is great and extremely weight neutral. I hope people are finding, individually, providers who are really helpful. But the discourse really is centering around “you’re in this terrifying stage of life you have to fight looking older at every turn,” and that includes pursuing thinness now more than ever.</p><p><strong>Cole</strong></p><p>And: <strong>Don’t worry, we’ll fix this belly fat thing.</strong></p><p>It’s so difficult to find providers who can talk about menopause, period. I have friends who went through menopause early and they were given every test in the world except a conversation about menopause, and found out after thousands of dollars and spinal taps and and really big procedures, that it was early menopause. So it’s so difficult to find a provider who is educated in menopause and can talk with you about it in a constructive way. So that’s the first step.</p><p>Then to be so audacious as to hope for a provider who will then be weight inclusive. Maybe we’re not there yet.</p><p><strong>Virginia</strong></p><p>We’re really reaching for the stars.</p><p>I hate to end on a depressing note, but I do think that’s where we are. I think it is hopefully helpful that we’re just voicing that and voicing this tension, that we’re seeing this disconnect, that we’re seeing in this conversation, that there needs to be better better information. That we need menopause voices who are not selling us things and pushing weight loss.</p><p>But yeah, this is, this is where we are. So I appreciate you talking with me.</p><p><strong>Cole</strong></p><p>Me too, and the answer to menopause is not weight loss.</p><p><strong>Virginia</strong></p><p>It really does not seem like it should ever have to be. It really is never the answer.</p><p><strong>Cole</strong></p><p><strong>Isn’t the whole point caftans??</strong></p><p><strong>Virginia</strong></p><p>Can we please get to the caftan stage? I’ve been training my whole life to be in my caftan era. It’s all I want.</p><h3>Butter</h3><p><strong>Virginia </strong></p><p>Well, speaking of caftans and things that make us delighted, Cole, do you have any Butter for us this week?</p><p><strong>Cole</strong></p><p>I do. My Butter is very specific. It’s my friend Catherine’s swimming pool.  A good friend of mine from New York is now here in Los Angeles, where I live, helping to take care of her mother. And they have a lovely house with a heated swimming pool in the midst of a garden. I’ve never had the opportunity to be a garden person because of where I have lived. I would love the chance one day.</p><p><strong>Virginia</strong></p><p>In your Full Witch era!</p><p><strong>Cole</strong></p><p>In my Full Witch era. Lavender and roses around the swimming pool. It’s kind of like a three or four hour vacation. I went there the other day. I brought my son. He was absolutely delighted to be out of our two bedroom apartment. So my Butter is my goal. My summer goals is more of my friend Catherine’s pool. And whatever that is for anyone else, I wish that for them, too.</p><p><strong>Virginia</strong></p><p>Yes, I love this Butter. I am going to double your Butter, because we have a small pool that I love. It’s not a full-size swimming pool. It’s called a plunge pool, but it’s big enough for a couple of us, to get in. And it’s in my garden, which is a magical combination. And the thing about being having pool privilege—which I own. I have a pool, so I have pool privilege—the thing about pool privilege is your kids will then disgust you, because they will stop caring that the pool is there.</p><p>It’s just like everyone gets a backyard swing set. It becomes window dressing. They don’t see it. They’re like, “I don’t need to go in the pool. I don’t want to go in the pool.” And you’re just like, d<strong>o you not know how privileged you are? Do you not know how lucky you are that we have a pool?</strong> </p><p>But I realized last night the trick to it. We were having dinner on the back patio, and I wanted them to go swimming after dinner, because I’m trying to wear out my kids. And they didn’t want to go in. And then I was like, “Well, what if you went in with your clothes on?” And they were like, <em>oh my god, this is the best ever.</em> I just let them jump right in. And then I went and put a swimsuit on, because that is not my journey.</p><p>Then we hung out in the pool, and once I get them in there, we have the best conversations. Pools, being in any water, is such a nice way to bond with your kids, because you can’t really be on your phone. Something about the water, it just puts everyone in a good mood.</p><p>But yeah, for anyone else with pool privilege and annoying children, just let them go in with their clothes on. It’s fine. You’re going to be dealing with wet clothes anyway afterwards.</p><p><strong>Cole</strong></p><p>That is such a constructive menopause tip.</p><p><strong>Virginia</strong></p><p>True. The reason I wanted to go in the pool is because I was freaking hot. And I could have gone in without them, but I was trying to be a fun mom, you know? Trying to have a magical moment, damn it.</p><p>Well, Cole, this was wonderful. Tell folks where we can follow you, how we can support your work, where we send our vents about our menopause symptoms.</p><p><strong>Cole</strong></p><p>I’m <a href="https://www.instagram.com/colekazdin/?hl=en" target="_blank">on Instagram</a> and have been kind of quiet on Instagram lately, but I’ll get loud if we talk about menopause.</p><p><strong>Virginia</strong></p><p>All right, all right. I’m here for it. Thank you so much for doing this. This was really delightful.</p><p><strong>Cole</strong></p><p>Thank you so much. So good to talk.</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 26 Jun 2025 09:01:38 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><em>Sorting fact from diet culture myth, with Cole Kazdin</em></p><p><strong>You’re listening to Burnt Toast! Today, my guest is </strong><strong><a href="https://www.colekazdin.com/" target="_blank">Cole Kazdin.</a></strong></p><p>Cole is an Emmy Award-winning television journalist and author of <em><a href="https://www.splitrockbks.com/book/9781250858573" target="_blank">What's Eating Us: Women, Food, and the Epidemic of Body Anxiety</a></em>. Cole <a href="https://virginiasolesmith.substack.com/p/the-myth-of-full-recovery" target="_blank">came on Burnt Toast</a> about two years ago to talk about <em><a href="https://www.splitrockbks.com/book/9781250858573" target="_blank">What's Eating Us</a></em> when it first came out—and the way the eating disorder industrial complex leaves so many folks struggling to find durable recovery.</p><p><strong>Today, Cole is joining us again as an eating disorder expert, but also as a fellow woman in perimenopause… who is reeling right now from all the diet culture nonsense coming for us in this stage of life.</strong></p><p>Our goal today is to call out the anti-fatness, ageism and diet culture running rampant in peri/menopause-adjacent media. <strong>I know a lot of you have more specific questions about menopause (like how much protein DO we need?).</strong> Part 2 of the Burnt Toast Menopause Conversation will be coming in a few weeks with <a href="https://substack.com/profile/1320965-mara-gordon-md" target="_blank">Mara Gordon, MD</a> joining us to tackle those topics. <strong>So drop your questions in the comments for Dr. Mara!</strong> </p><p><strong>This episode is free but if you value this conversation, please consider supporting our work with </strong><strong><a href="https://virginiasolesmith.substack.com/subscribe" target="_blank">a paid subscription</a></strong><strong>. Burnt Toast is 100% reader- and listener-supported. We literally can’t do this without you.</strong></p><p><em>PS. You can always listen to this pod right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). </em><em><strong>But please also follow us in </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" target="_blank">Apple Podcasts</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" target="_blank">Spotify</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMmOqzoURb-mMqOETcDxIANIaFMhoQvNBIFpE7rQJJCvv9S9s_cky5a9z9E-srQXicY0b_tl37XDuPndwnHp0vWakGh9mYa0D8tkDyAHdpDZJHsaQYLiTTmEWZ-mdVRW-003xVVJorFsm99ixHJoU-whiegsSRCdsYAQgEAKtlzEYQJ3Ec4I-GcXTUmZNiTdp6-0X9om3VT7Yhy74Yvhv6C0rr8m33UOvocpHsaIPL5JW68C-RW1uXo86mv74Y3CwzpZzkswQIGnK3XRteCgCZefIfeHj5mLH-Gx1cmVi5FuadG4e76sE1VhWZGtofbfEQ6WrQel7HTXbmfft22cWGz7vtO0FnWqEFgizA1uVvKKlRdfV03vZIFLO3H38zlV2ZbCtZfcaNXW7zaJOMMzHrx9M4FR8rOYO_2Zvhl0IKoxhk91_Bh3cbYcKspvYlnJsZwmgFp0X_HEsJmh6XbJaUDRyVXB53w-DTUfhxITUAt1MZOkdybXBC7KlO3wlBlfcZqgo7FwlmBMGjZYjGB-cCLwDiFSjioXN4cPIwXa0zAsHDBHjtZuT43QYGR84lCWj9sh_KRerMnMbKZLthSvd-QmITlow8Xryt1zRAhChMhPxYgSfMTSZdES_MID4uoWXvSsVGRcj4Qx3lKzHST_kCAt7M9C9moAB67F63W4qBMZp-TqBLb7xMXTKppkes7YGzL7BkJyLODBnm3GcWiFRSbObsxJq4pDtlXwlsr0EZFh0MEgXGfR1DPZ7nxqqsfdVNmFkJuODOijSV1YZTpy5GBxXhEhM7xbLHYJGl0qfuvJnYTZiI-zIuy6CxfEeqA8qtAd5kvLX2UKuDxmxJsQYgm8tqiIaxbl-UIF-c1sbJa4AZ_Nqe44cvPTjJl_QvnEHgzZ0Q5FJ-YCX5Mwt_nMoHnZagVFimTEy6SP-kq-s-JZCBf_qctRpsPqQrC1PHrz9ukv3U8GtXD9p1r1bJdxaJbW1ZPancRu2nH-nc_eCmVYt_PB8nRB8Ylas6f6_vEk-RrxdX_6YVS7bdsnD1xTd6VIlWNbujIZteCzaWyPm3IPaQhpQHOApmlm-w2_dxmkY8JxGOM14TH73cVx9R76-mtL_zdym37_Kvu8bMpoaKt0qMuxWMvyv_n81VcOhOtZT005LmHaRHGVJvuxn9LN-I8wf7Mc5mmT9it5kjAa94DbrlxgILcOBv8xYWXIlkUM2rHcZh0gadeu5v_efwC-YpLt" 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href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a></strong></em><em><strong>! </strong></em><em>And if you enjoy today’s conversation, please tap the heart on this post — likes are one of the biggest drivers of traffic from Substack’s Notes, so that’s a super easy, free way to support the show!</em></p><p></p><h3>Episode 199</h3><p><strong>Virginia</strong></p><p>So, Cole, you are back because you emailed me to say: <strong>Is all of menopause a diet? What are we doing?</strong> By which I mean menopause and perimenopause—we’re going to kind of lump them together everyone. They are distinct life stages. But in terms of the cultural discourse, they’re very much hooked together.</p><p>You emailed and said:</p><blockquote><p>Look, I’m not a menopause expert, but I am an eating disorder expert and I’m seeing a lot of stuff that I don’t like. How do we take a skeptical but informed eye about the messaging we get as we age? <strong>How do we get through this without developing an eating disorder as we are in the full witch phase of our lives?</strong></p></blockquote><p></p><p>So, let’s just start by getting a lay of the land. What are our first impressions as women newly arriving in perimenopause?</p><p><strong>Cole</strong></p><p>There’s something that is so exciting about all the books that are out and the research that’s emerging, from actual OB/GYNs to the existence of the Menopause Society to <a href="https://www.splitrockbks.com/book/9780593729038" target="_blank">Naomi Watts wrote a book about menopause</a>. <strong>I think we’re the first real generation to have menopause information and conversations.</strong></p><p>When I asked my mom about her perimenopause and menopause she doesn’t really remember it. So I think I really want to preface this by saying how valuable this is. When I sat down to start looking at the available information and read these books, I was stunned by some of the symptoms that I’ve never heard of—tinnitus, joint pain, right? Things that aren’t just hot flashes, which I think are the standard menopause symptoms that we tend to hear about.</p><p><strong>Virginia</strong></p><p>There are a lot. It’s like, everything that could be happening to your body.</p><p><strong>Cole</strong></p><p>And then very quickly… there’s a sharp left turn to intermittent fasting. </p><p><strong>Virginia</strong></p><p>Yes. It’s like, wait, what? I want to know about my joint pain? What are we doing?</p><p><strong>Cole</strong></p><p>And it felt to me, like some sort of betrayal. Because you get on the train of “we’re going to learn about something that’s happening to our bodies that no one’s ever really talked about or paid attention to before.” And, then it’s oh wait, I have to track my protein. What just happened? </p><p>I’m having so much trouble with that clash of gratitude and absolute hunger—pun intended, sorry, there’s no other word—for the information and research. And then being told, “But no hunger!”</p><p><strong>Virginia</strong></p><p>I mean, this is always the story with women’s health, right? Women’s health is so ignored and forgotten by the mainstream—the media, the medical system—so we are left to put it together on our own.</p><p>And of course, we have a proud tradition of centuries of midwives teaching women about our bodies. It’s the <em>Our Bodies, Ourselves</em> legacy. There’s all this wisdom that women figure out about how our bodies work, what we need to know to take care of ourselves. But because it’s being ignored by scientific research, it’s being ignored by the mainstream, and it is this sort of an underground thing—that also opens up a really clear market for diet culture.</p><p>So it’s really easy to find an influencer—and they may even be a doctor or have some other credentials attached to their name—who you feel like, “Oh, she’s voicing something that I am feeling. I’m being ignored by my regular doctor and here’s this person on Tiktok who really seems to get it,” …and then also wants to sell me a supplement line. It’s so quick to go to this place of it’s just another Goop, basically.</p><p><strong>Cole</strong></p><p>And what if it didn’t go there? What does the world look like where it doesn’t go there? </p><p>I am really hyper conscious of my own vulnerabilities—even though I feel very, very, very, very solid in my eating disorder recovery. I don’t go there anymore. I know there are vulnerabilities there, because I struggled on and off with eating disorders for decades. But, <strong>I really feel solid in my recovery. And then I wonder if I should start tracking my protein?</strong> </p><p>I was shocked to even hear that in my own head, and then to hear my very sophisticated turn of “well, you’re not looking at calories, you’re not trying to get smaller, you’re done with that for real for real. But you should probably start looking at how much protein you’re getting!” Wait a minute, stop!</p><p><strong>Virginia</strong></p><p>Where’s that coming from?</p><p><strong>Cole</strong></p><p>I’m fortunate enough that because of my background and because I wrote a book on this, I can reach out to top eating disorder researchers in the country, and just ask a question. Isn’t this kind of funny that I did this? Isn’t that interesting? What do you think? And to be met with: <strong>Do not go near tracking apps! That is not safe for you. DO NOT track your protein. It’s not funny</strong>. </p><p>I did that last night. I just reached out to one of the top eating disorder experts in the country, because this is something we don’t talk about. But I think with something like intermittent fasting, which we hear about in all aspects of wellness diet culture, we have to remember that intermittent fasting is extreme food restriction. Our bodies panic when we fast. But these can set us on roads towards very disordered relationships with food in our bodies. And the worst case is developing an eating disorder.</p><p><strong>Virginia</strong></p><p>Right, or living with a subclinical eating disorder that makes you miserable, even if no one ever says, yes, you have a diagnosis.</p><p><strong>Cole</strong></p><p>Absolutely. Thinking about protein every day is stressful and just being consumed with this idea of what we’re eating and how much we’re eating and what we need to be doing. And the fear of the consequences, right? <strong>If I don’t track my protein, I’m going to break a hip, right?</strong> I mean, I’m condensing the messaging. But if you follow the steps, that’s kind of where it goes.</p><p><strong>Virginia</strong></p><p>Well, and <strong>I don’t think it’s even just “I’m going to break a hip.” I think it’s “I’m going to become old and vulnerable and undesirable.”</strong> The hip is symbolic of this cultural narrative about older women’s bodies, which is that you are going to become disposable and irrelevant. And the fear that’s stoking us, that’s making us hungry for the information—which is valid, it is a mysterious phase of life that we don’t know enough about. </p><p>But there’s this fear of of irrelevancy and and not being attractive, and all of that. You can’t tease that out from “I’m worried about my bone density.” It’s all layered in there.</p><p><strong>Cole</strong></p><p>And my own OB/GYN told me at our last visit—she offers a separate let’s have a talk about perimenopause appointment, which I think is great. It’s essentially about hormone replacement therapy and when and if that might be part of your journey. But she told me that most people who don’t have some immediate symptom like hot flashes are coming to her in perimenopause because of weight gain or redistribution of weight, which is very normal during this phase of life. And they are asking if hormone replacement therapy could “fix” that issue.</p><p>So it’s the post-baby body thing all over again. As if there’s a return to something, as opposed to a forward movement. But the fact that that’s an entry point for a lot of these menopause physicians that write books and have a presence on social media. It’s very, very connected to an audience that is looking for weight loss.</p><p><strong>Virginia</strong></p><p>I think there is something about any mysterious health situation—whether it’s perimenopause, or I see a similar narrative happen around diabetes often—where the condition gets held out as this worst case scenario that’s so so bad that therefore any concerns you had about is it disordered to diet? Is it risky for me to count protein? All of that kind of goes out the window because we get laser focused and we have to solve this thing. <strong>You no longer get to have feelings about how pursuing weight loss can be damaging for you. This physical health thing trumps all the emotions.</strong></p><p><strong>Cole</strong></p><p>It’s a medical issue now.</p><p><strong>Virginia</strong></p><p>Right! I’m at sea in this whole new complicated medical landscape of menopause. I don’t know what it is, so obviously, whatever I used to feel about needing to accept my body no longer applies. I don’t get to do that anymore. I have to just like, drill in and get serious about this.</p><p>I’ve had older women say this to me. Like, “you can be body positive in your 30s or early 40s, but get over 50, sweetheart, and you’re not going to be able to do that anymore.” </p><p>But why not? That should be available to us throughout our lives. So that frustrates me. Because simultaneously, we have no good information, we have no good science about what’s happening to us. And yet menopause weight loss is given this gravitas. You can’t argue with it, and you have to just be okay eating less for the rest of your life now.</p><p><strong>Cole</strong></p><p>Maybe this is where body liberation is in one of its most critical stages? To develop it here in this phase of life. Because I think what complicates it further, and I will give people the benefit of the doubt that it is not nefarious when the messaging is also married to we’re not trying to get smaller, we’re trying to get stronger. But here’s also how to get rid of belly fat. And that I find genuinely confusing, I think, oh good, you’re not talking about weight loss. Oh, wait, you are talking about weight loss. But is being stronger now a proxy for weight loss? You’re telling people not to diet.</p><p>We see this in other arenas, and I even wonder, gee, now that these weight loss drugs are so ubiquitous, is menopause, the next frontier of of health and weight being conflated? And it’s such a letdown. I mean, I know that sounds so simple it’s just so disappointing. It’s so disappointing.</p><p><strong>Virginia</strong></p><p>You called it the Full Witch Phase. This should be a stage of our life that’s more free than ever before, right? We’re not 20-somethings trying to find a man to be a baby daddy, we’re through with that pressure.</p><p><strong>Cole</strong></p><p>No <strong>this is the taking pottery lessons, stranger sex, no pregnancy phase!</strong> Maybe, I don’t know. For some people.</p><p><strong>Virginia</strong></p><p>It seems like it should be!</p><p><strong>Cole</strong></p><p>It could be.</p><p><strong>Virginia</strong></p><p>And yet, here is all this body stuff/weight stuff coming in.</p><p>And women go through this at every stage of our life. I’m watching my my middle schooler in puberty, where weight gain is absolutely normal and what we want their bodies to be doing. Reproductive years, childbirth, weight gain—this is a part of having a body with a uterus is that you are going to go through phases where it is normal for your body to get bigger. <strong>And in every one of these stages, we’re told it’s terrible and you should avoid it at all costs. </strong></p><p>That said, I do feel like in some of the other arenas, like around pregnancy, there’s a lot of pressure on women to get their bodies back after they have babies. But you <em>can</em> find a counter-narrative that’s saying, no, I don’t have to erase the evidence that I had a child. My body can be different now, I’m going to embrace that. There are those of us out there saying that.</p><p>But <strong>I don’t see that counter-narrative around menopause</strong>. I don’t see women saying, “Yep, you’re going to have a bigger stomach in menopause. It makes sense because of the estrogen drop off.” This is why bodies change in menopause. Let’s just embrace it. Instead, it feels like this, of all the weight gains, you must fight <em>this</em> one the most. And I don’t understand. I mean, again, I think there’s a link to ageism there. But what else do you think is going on there?</p><p><strong>Cole</strong></p><p><strong>I mean, it’s ageism, it’s ableism, it’s beauty standards.</strong> It’s all the things. It’s how we’re valued as women. I want to dive deeper in this to see the fat menopause doctors. I would like to find some of those. I don’t know.</p><p><strong>Virginia</strong></p><p>Listeners, if you know some, drop them in the comments please. We want to talk to the fat menopuase doctors! </p><p><strong>Cole</strong></p><p>To just see people that look different from some of these “classic doctors”e we see on Instagram and Tiktok, to just talk about what do we really have to think about during menopause? We know that the drop in estrogen affects from the brain, affects everything in our bodies, and how we don’t want to lose sight of that because we’re trying to get rid of belly fat either.</p><p><strong>Virginia</strong></p><p>Right, right? I think of <a href="https://substack.com/profile/4459720-jessica-slice" target="_blank">Jessica Slice</a>, <a href="https://virginiasolesmith.substack.com/p/every-parent-is-kind-of-disabled" target="_blank">who I had the on the podcast recently</a>, talking about differentiating between alleviating suffering and trying to “fix” your body. Or caring for your body instead of trying to force it into an ideal. </p><p>We’re not saying that this <em>isn’t</em> a time of life where women need extra support, where our bodies need extra care. That makes sense to me. My face does this weird flushing thing now it never used to do. I just suddenly get blotchy for like, 20 minutes and feel really hot. But only in my face. It’s not even a hot flash. So there are all these wild things our bodies are doing that we deserve to have information about, and we deserve to have strategies to manage them. I mean, the face blotchy thing is not really impacting my quality of life. But there are a lot that do. The night sweats are terrible. <strong>I want strategies to alleviate that suffering.</strong> And it just seems like what a disservice we do when all of the advice is filtered through weight loss instead of actually focusing on the symptoms that are causing distress.</p><p><strong>Cole</strong></p><p>Yes, yes. And is it boring to talk about weight fluctuation? Because I find it interesting that weight fluctuation is so deeply correlated with so many health problems. There has been research on this for years. That’s why I ask if it’s boring, because we know this, and we don’t talk about it nearly enough, but we know this. The research is so, so so deeply there. It’s correlated with chronic illnesses. And who among us hasn’t in their history had weight fluctuation? With our diets or whatever our behaviors are. And so what is weight fluctuation going to do in menopause? I doubt that’s being studied.</p><p>I was looking at weight fluctuation and fertility when I was researching my book, and there aren’t those studies, because fertility studies are much shorter term, and weight fluctuation studies are longer term. So never do they meet.</p><p>But could weight fluctuation impact negatively our menopause experience? It would make perfect sense if that if that were the case.</p><p><strong>Virginia</strong></p><p>Yes. This maybe isn’t a stage of life wher you want to be weight cycling and going up and down, and deliberately pursuing going down, because there might be cost to it. </p><p>I mean, we do know that higher body weight is really protective against osteoporosis, for example. <strong>If you’re concerned about breaking a hip, pursuing weight loss, I would argue, is counter to that goal for a lot of us.</strong> Researchers call this the obesity paradox, which is an extremely anti-fat, terrible term. But we know that folks in bigger bodies have lower mortality rates, that they survive things like cancer treatments and heart surgery with better outcomes.</p><p>So as we’re thinking of our aging years, where we’re all going to be dealing with some type of chronic condition or other, some type of cancer, heart stuff, like this is what’s going to happen right. Then pursuing thinness at any cost is not actually going to be the prescription for that. There’s a good reason to hold onto your body fat.</p><p><strong>Cole</strong></p><p>And I come back to the stress piece of this, which I don’t think can be overstated. Stress is so detrimental to our health, and this preoccupation with food, body exercise, tracking apps, all of that really does elevate our stress. And I think we’re so used to it. It’s invisible in so many ways because it’s bundled in with so many other stressors in our lives. Eliminating the stressor of what am I eating? Am I getting enough fiber? All of that is really, really can be a crucial piece of having a better experience in our bodies and of our health. </p><p>It’s that Atkins echo over and over and over again, which I thought we had decided already we were done with. But it’s those two triggers, the protein, resistance training, lifting.</p><p>I think it comes back to, you can control your behaviors. You can’t control your weight. And if weight is ever going to be some sort of goal, you’re really setting yourself up for stress, health problems, and again, at worst, an eating disorder.</p><p><strong>Virginia</strong></p><p>Absolutely. And we should caveat here: I personally love lifting weights. It’s my favorite kind of workout. If these things bring you joy, keep doing that. We’re not saying nobody should lift weights or <a href="https://virginiasolesmith.substack.com/p/protein-moms-and-the-eating-enough-myth?utm_source=publication-search" target="_blank">nobody should eat protein</a>. </p><p>I just feel like I have to slip that in because people get frustrated.</p><p><strong>Cole</strong></p><p>No, I think that’s important, and I am the same as you. I love lifting weights, and for me, it has actually been an antidote to a lot of the compulsive cardio I did when I had an eating disorder. There’s something about lifting weights that is so grounding. </p><p>Every month or so, I go to this this guy—he does training in his garage—and we lift weights. And I told him before our first session, look, I’m recovering anorexic, I’m perimenopausal. I’m not here to have language like “tone up” and all of that. I do not want to do it. I want to lift something heavy and put it down. That’s what I’m here for. I was a little aggressive.</p><p><strong>Virginia</strong></p><p>I mean, you have to put the boundary, though, you really do.</p><p><strong>Cole</strong></p><p>But to his credit, he has respected that. And we lift heavy shit and put it down, and it is so so good for me. In repairing my relationship with exercise, which for me was one of the biggest challenges in recovery. So when someone says, lift weights, I’m here for that, because I really enjoy that. But I agree with you. I think it’s so important that we go with our ability and something we enjoy.</p><p><strong>Virginia</strong></p><p><a href="https://virginiasolesmith.substack.com/p/gardening-is-my-body-liberation" target="_blank">The main reason I lift weights is because I do a lot of gardening</a>, and I have to be able to lift a heavy bag of soil or a pot or dig big holes and do these things.</p><p>We need to remember that these things, eating protein, lifting weight, it’s supposed to support you living the life you want to live. It’s not a gold star you need to get every day to be valuable as a person. I can tell weightlifting all winter is really helping me garden this year. That’s what I did it for. So you can recognize the value that these things have in your life—I’m less cranky if I eat protein at breakfast. I make it through my work morning better. And not be measuring our success by whether or not we’re doing those things and like, how we’re doing them and counting how much we’re doing them every day.</p><p><strong>Cole</strong></p><p>Well, that is key. I mean, first of all, I will say there are a few things more gratifying than hauling a 40 pound bag of cat litter up the stairs to my second floor apartment. I feel like I need some sort of like, are people watching me? Am I getting a medal for this? Even if no one is.</p><p><strong>Virginia</strong></p><p>I totally agree.</p><p><strong>Cole</strong></p><p>It is exciting, me, alone with myself, walking up the stairs with that, and it’s not that hard. I get excited. <strong>I lift weights so I can carry this bag of cat litter.</strong> I mean, it’s more complex than that, but that is a very significant percentage of why I lift weights.</p><p><strong>Virginia</strong></p><p>Because that impacts your daily functioning and happiness.</p><p><strong>Cole</strong></p><p>And I think with eating, I find I’m in a better mood when I’m carbing it out. You know what I mean? I’m sure protein is great. And I have some. I do all the things, whatever. And everyone’s body is different. Everyone responds differently. But some people will say, oh, when I have salmon, I just feel fantastic or something. I don’t know. </p><p><strong>Virginia</strong></p><p>Have they tried pasta? Do they not know about pasta?</p><p><strong>Cole</strong></p><p>For me, I feel better when I eat—it almost doesn’t matter what it is. And if I don’t eat, then I have low energy and brain fog and don’t feel good. </p><p><strong>Virginia</strong></p><p>And again, it’s because of the fear mongering around the stage of life. It’s because of this you’re now in this murky waters where everything could go wrong with your body at any moment type of thing. I mean, this is what diet culture teaches us. Control what you can control. Okay, well, probably I can’t control what’s happening to my hip bones, but we think we should be able to control how we how we exercise and losing weight. </p><p>The fact is, your day to day context is going to change. Having arbitrary standards you have to hold yourself to because of vague future health threat stuff is unhelpful when you may have a week where you don’t have time to make all the salmon and you have to just be okay with eating takeout. <strong>There’s no grace for just being a person with a lot else going on. And every woman in perimenopause and menopause is a person with a lot going on.</strong></p><p>All right, we are going chat a little bit about one of the folks that we see on the socials talking about menopause relentlessly —Dr. Mary Claire Haver.</p><p><strong>Cole</strong></p><p>She wrote the book <em><a href="https://www.splitrockbks.com/book/9780593796252" target="_blank">The New Menopause,</a></em> which is a really great, significant book in many ways in terms of providing information that has never been provided before. </p><p><strong>Virginia</strong></p><p>Oh yes, this is <a href="https://www.instagram.com/drmaryclaire/?hl=en" target="_blank">@drmaryclaire.</a></p><p>Cole</p><p>When I bought her book, I saw that she has also written <em>The Galveston Diet</em>, and I said to myself, <em>hmm.</em> And then bought the book anyway. And you know now it all makes sense. Because <em>The Galveston Diet</em> is is very geared towards the perimenopausal, menopausal lose belly fat, but also have more energy help your menopause symptoms, right? How can you knock that? Come on.</p><p>And so it's very sort of interwoven with all the diet stuff. So it's not surprising that she would bring so much of that up in her menopause book and a lot on her Instagram. She wears a weighted vest all the time. I thought, “Should I get a weighted vest?” And I again, I wasn't sure if I was doing it for menopause diet culture reasons, or I just love to lift heavy things reasons. I thought, “That could be cool. Maybe that'll be fun. <strong>I'll just wear a weighted vest around the house, like this woman, who's the menopause authority</strong>.”</p><p>I guess what’s coming across in this interview is how vulnerable I am to any advertising!</p><p><strong>Virginia</strong></p><p>No, it's relatable. We all are vulnerable! I mean, I'm looking at her Instagram right now and I'm simultaneously exhausted at the prospect of wearing a weighted vest around my house and, like…well…</p><p><strong>Cole</strong></p><p>Wouldn't that be convenient? But let me save you a minute here, because when you go to whatever your favorite website is to buy weighted vests, and you look at the reviews, it's split between people saying, “This is the best weighted vest [insert weighted vest brand here],” and other people saying, “Gee, the petroleum smell hasn't gone away after two months.”</p><p><strong>Virginia</strong></p><p>Okay. I can't be walking around my house smelling petroleum. No, thank you.</p><p><strong>Cole</strong></p><p>Because they're filled with sand that comes from who knows where, and the petroleum smell doesn't go away. And according to some reviews I read—because I did go down the rabbit hole with this—it actually increases if you sweat. So I thought, <em>You know what, I can do this in other ways.</em></p><p><strong>Virginia</strong></p><p>I'm sure there are folks for whom the weighted vest is a revelation. And, it's a very diet culture thing to need to be alway optimizing an activity. You can't just go for a walk. You need to be walking <em>with</em> a weighted vest or with weighted ankles. <strong>Why do we need to add this added layer of doing the most to everything?</strong></p><p>And I'm looking at a reel now where she talks about the supplements she's taking. <strong>Dr. Mary Claire is taking a lot of supplements.</strong></p><p><strong>Cole</strong></p><p>So many supplements! </p><p><strong>Virginia</strong></p><p>Vitamin D, K, omega threes, fiber, creatine, collagen, probiotic… That's a lot to be taking every day. <strong>That's a really expensive way to manage your health. Supplements are not covered by insurance.</strong> There's a lot of privilege involved in who can pursue gold standard healthy menopause lifestyle habits.</p><p><strong>Cole</strong></p><p>And it's always great to ask the question, who's getting rich off of the thing that I'm supposed to be doing for my health? Because it's never you.</p><p><strong>Virginia</strong></p><p>Yes. She keeps referencing the same brand — Pause.</p><p><strong>Cole</strong></p><p> It's hers. It's her brand.</p><p><strong>Virginia</strong></p><p>Oh there you go. So, yeah, taking advice from someone with a supplement line, I think, is really complicated. This is why it's so difficult to find a dermatologist as well. <strong>Any medical professional who's selling their own product line has gone into a gray area between medical ethics and capitalism that is very difficult to steer through.</strong></p><p><strong>Cole</strong></p><p>And even in the most, let's say, the most noblest, pure intentions, it still creates that doubt, I think, with patients.</p><p><strong>Virginia</strong></p><p>I'm interested to see some “body positive” rhetoric coming in. There's <a href="https://www.instagram.com/p/DJrIp0_uz8G/?hl=en" target="_blank">a reel</a> I'm looking at from May, where she's talking about, “When you were 12, you wanted to be smaller…” The message is, as you get older, you're constantly realizing that the body you once had was the perfect body.</p><p>And so she's arguing that we shouldn't this pursuit of thinness can leave us more fragile, more frail and less resilient as we age. Instead of chasing someone else's standard, celebrate the strength, power and uniqueness of you. “Because your body's worth isn't measured in dress sizes. It's measured in the life it lets you live.” Which is kind of what we've been saying. <strong>And this is from a woman who sells a diet plan, so I don't know how to square that.</strong></p><p><strong>Cole</strong></p><p>That's what I'm struggling with, with this whole menopause thing! Because when someone starts selling me supplements, or talking about weight loss, talking about tracking your protein, I no longer trust them. And yet, it's not so black or white, because there's a lot good information too. She's helping a lot of people, myself included, with the information about menopause symptoms and the history of research or lack thereof, on this. It's really valuable, and it is hard to square that with the other part.</p><p><strong>Virginia</strong></p><p>It says to me that these people are choosing profit. I mean, maybe this isn't the piece she believes the most. Maybe she cares <em>more</em> about getting the information about menopause out there, and cares more about correcting those imbalances—but she's also comfortable profiting off this piece. And that's something that you just have to hold together. </p><p>And I mean, listeners have been asking me to do a menopause episode for like, months and months. And the reason I keep not doing it, and the reason, when you emailed, I was like, <em>Oh, good, there's finally a way to do this</em>, is I can't find an expert who is a menopause and perimenopause expert who is not pushing weight loss in a way that I am uncomfortable with. There certainly isn't a social media influencer person doing it. </p><p>I mean, my own midwife is great and extremely weight neutral. I hope people are finding, individually, providers who are really helpful. But the discourse really is centering around “you’re in this terrifying stage of life you have to fight looking older at every turn,” and that includes pursuing thinness now more than ever.</p><p><strong>Cole</strong></p><p>And: <strong>Don’t worry, we’ll fix this belly fat thing.</strong></p><p>It’s so difficult to find providers who can talk about menopause, period. I have friends who went through menopause early and they were given every test in the world except a conversation about menopause, and found out after thousands of dollars and spinal taps and and really big procedures, that it was early menopause. So it’s so difficult to find a provider who is educated in menopause and can talk with you about it in a constructive way. So that’s the first step.</p><p>Then to be so audacious as to hope for a provider who will then be weight inclusive. Maybe we’re not there yet.</p><p><strong>Virginia</strong></p><p>We’re really reaching for the stars.</p><p>I hate to end on a depressing note, but I do think that’s where we are. I think it is hopefully helpful that we’re just voicing that and voicing this tension, that we’re seeing this disconnect, that we’re seeing in this conversation, that there needs to be better better information. That we need menopause voices who are not selling us things and pushing weight loss.</p><p>But yeah, this is, this is where we are. So I appreciate you talking with me.</p><p><strong>Cole</strong></p><p>Me too, and the answer to menopause is not weight loss.</p><p><strong>Virginia</strong></p><p>It really does not seem like it should ever have to be. It really is never the answer.</p><p><strong>Cole</strong></p><p><strong>Isn’t the whole point caftans??</strong></p><p><strong>Virginia</strong></p><p>Can we please get to the caftan stage? I’ve been training my whole life to be in my caftan era. It’s all I want.</p><h3>Butter</h3><p><strong>Virginia </strong></p><p>Well, speaking of caftans and things that make us delighted, Cole, do you have any Butter for us this week?</p><p><strong>Cole</strong></p><p>I do. My Butter is very specific. It’s my friend Catherine’s swimming pool.  A good friend of mine from New York is now here in Los Angeles, where I live, helping to take care of her mother. And they have a lovely house with a heated swimming pool in the midst of a garden. I’ve never had the opportunity to be a garden person because of where I have lived. I would love the chance one day.</p><p><strong>Virginia</strong></p><p>In your Full Witch era!</p><p><strong>Cole</strong></p><p>In my Full Witch era. Lavender and roses around the swimming pool. It’s kind of like a three or four hour vacation. I went there the other day. I brought my son. He was absolutely delighted to be out of our two bedroom apartment. So my Butter is my goal. My summer goals is more of my friend Catherine’s pool. And whatever that is for anyone else, I wish that for them, too.</p><p><strong>Virginia</strong></p><p>Yes, I love this Butter. I am going to double your Butter, because we have a small pool that I love. It’s not a full-size swimming pool. It’s called a plunge pool, but it’s big enough for a couple of us, to get in. And it’s in my garden, which is a magical combination. And the thing about being having pool privilege—which I own. I have a pool, so I have pool privilege—the thing about pool privilege is your kids will then disgust you, because they will stop caring that the pool is there.</p><p>It’s just like everyone gets a backyard swing set. It becomes window dressing. They don’t see it. They’re like, “I don’t need to go in the pool. I don’t want to go in the pool.” And you’re just like, d<strong>o you not know how privileged you are? Do you not know how lucky you are that we have a pool?</strong> </p><p>But I realized last night the trick to it. We were having dinner on the back patio, and I wanted them to go swimming after dinner, because I’m trying to wear out my kids. And they didn’t want to go in. And then I was like, “Well, what if you went in with your clothes on?” And they were like, <em>oh my god, this is the best ever.</em> I just let them jump right in. And then I went and put a swimsuit on, because that is not my journey.</p><p>Then we hung out in the pool, and once I get them in there, we have the best conversations. Pools, being in any water, is such a nice way to bond with your kids, because you can’t really be on your phone. Something about the water, it just puts everyone in a good mood.</p><p>But yeah, for anyone else with pool privilege and annoying children, just let them go in with their clothes on. It’s fine. You’re going to be dealing with wet clothes anyway afterwards.</p><p><strong>Cole</strong></p><p>That is such a constructive menopause tip.</p><p><strong>Virginia</strong></p><p>True. The reason I wanted to go in the pool is because I was freaking hot. And I could have gone in without them, but I was trying to be a fun mom, you know? Trying to have a magical moment, damn it.</p><p>Well, Cole, this was wonderful. Tell folks where we can follow you, how we can support your work, where we send our vents about our menopause symptoms.</p><p><strong>Cole</strong></p><p>I’m <a href="https://www.instagram.com/colekazdin/?hl=en" target="_blank">on Instagram</a> and have been kind of quiet on Instagram lately, but I’ll get loud if we talk about menopause.</p><p><strong>Virginia</strong></p><p>All right, all right. I’m here for it. Thank you so much for doing this. This was really delightful.</p><p><strong>Cole</strong></p><p>Thank you so much. So good to talk.</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>Is Dr. Mary Claire Haver Making Menopause a Diet?</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:37:42</itunes:duration>
      <itunes:summary>Sorting fact from diet culture myth, with Cole KazdinYou’re listening to Burnt Toast! Today, my guest is Cole Kazdin.Cole is an Emmy Award-winning television journalist and author of What&apos;s Eating Us: Women, Food, and the Epidemic of Body Anxiety. Cole came on Burnt Toast about two years ago to talk about What&apos;s Eating Us when it first came out—and the way the eating disorder industrial complex leaves so many folks struggling to find durable recovery.Today, Cole is joining us again as an eating disorder expert, but also as a fellow woman in perimenopause… who is reeling right now from all the diet culture nonsense coming for us in this stage of life.Our goal today is to call out the anti-fatness, ageism and diet culture running rampant in peri/menopause-adjacent media. I know a lot of you have more specific questions about menopause (like how much protein DO we need?). Part 2 of the Burnt Toast Menopause Conversation will be coming in a few weeks with Mara Gordon, MD joining us to tackle those topics. So drop your questions in the comments for Dr. Mara! This episode is free but if you value this conversation, please consider supporting our work with a paid subscription. Burnt Toast is 100% reader- and listener-supported. We literally can’t do this without you.PS. You can always listen to this pod right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). But please also follow us in Apple Podcasts, Spotify, Stitcher, and/or Pocket Casts! And if you enjoy today’s conversation, please tap the heart on this post — likes are one of the biggest drivers of traffic from Substack’s Notes, so that’s a super easy, free way to support the show!Episode 199VirginiaSo, Cole, you are back because you emailed me to say: Is all of menopause a diet? What are we doing? By which I mean menopause and perimenopause—we’re going to kind of lump them together everyone. They are distinct life stages. But in terms of the cultural discourse, they’re very much hooked together.You emailed and said:Look, I’m not a menopause expert, but I am an eating disorder expert and I’m seeing a lot of stuff that I don’t like. How do we take a skeptical but informed eye about the messaging we get as we age? How do we get through this without developing an eating disorder as we are in the full witch phase of our lives?So, let’s just start by getting a lay of the land. What are our first impressions as women newly arriving in perimenopause?ColeThere’s something that is so exciting about all the books that are out and the research that’s emerging, from actual OB/GYNs to the existence of the Menopause Society to Naomi Watts wrote a book about menopause. I think we’re the first real generation to have menopause information and conversations.When I asked my mom about her perimenopause and menopause she doesn’t really remember it. So I think I really want to preface this by saying how valuable this is. When I sat down to start looking at the available information and read these books, I was stunned by some of the symptoms that I’ve never heard of—tinnitus, joint pain, right? Things that aren’t just hot flashes, which I think are the standard menopause symptoms that we tend to hear about.VirginiaThere are a lot. It’s like, everything that could be happening to your body.ColeAnd then very quickly… there’s a sharp left turn to intermittent fasting. VirginiaYes. It’s like, wait, what? I want to know about my joint pain? What are we doing?ColeAnd it felt to me, like some sort of betrayal. Because you get on the train of “we’re going to learn about something that’s happening to our bodies that no one’s ever really talked about or paid attention to before.” And, then it’s oh wait, I have to track my protein. What just happened? I’m having so much trouble with that clash of gratitude and absolute hunger—pun intended, sorry, there’s no other word—for the information and research. And then being told, “But no hunger!”VirginiaI mean, this is always the story with women’s health, right? Women’s health is so ignored and forgotten by the mainstream—the media, the medical system—so we are left to put it together on our own.And of course, we have a proud tradition of centuries of midwives teaching women about our bodies. It’s the Our Bodies, Ourselves legacy. There’s all this wisdom that women figure out about how our bodies work, what we need to know to take care of ourselves. But because it’s being ignored by scientific research, it’s being ignored by the mainstream, and it is this sort of an underground thing—that also opens up a really clear market for diet culture.So it’s really easy to find an influencer—and they may even be a doctor or have some other credentials attached to their name—who you feel like, “Oh, she’s voicing something that I am feeling. I’m being ignored by my regular doctor and here’s this person on Tiktok who really seems to get it,” …and then also wants to sell me a supplement line. It’s so quick to go to this place of it’s just another Goop, basically.ColeAnd what if it didn’t go there? What does the world look like where it doesn’t go there? I am really hyper conscious of my own vulnerabilities—even though I feel very, very, very, very solid in my eating disorder recovery. I don’t go there anymore. I know there are vulnerabilities there, because I struggled on and off with eating disorders for decades. But, I really feel solid in my recovery. And then I wonder if I should start tracking my protein? I was shocked to even hear that in my own head, and then to hear my very sophisticated turn of “well, you’re not looking at calories, you’re not trying to get smaller, you’re done with that for real for real. But you should probably start looking at how much protein you’re getting!” Wait a minute, stop!VirginiaWhere’s that coming from?ColeI’m fortunate enough that because of my background and because I wrote a book on this, I can reach out to top eating disorder researchers in the country, and just ask a question. Isn’t this kind of funny that I did this? Isn’t that interesting? What do you think? And to be met with: Do not go near tracking apps! That is not safe for you. DO NOT track your protein. It’s not funny. I did that last night. I just reached out to one of the top eating disorder experts in the country, because this is something we don’t talk about. But I think with something like intermittent fasting, which we hear about in all aspects of wellness diet culture, we have to remember that intermittent fasting is extreme food restriction. Our bodies panic when we fast. But these can set us on roads towards very disordered relationships with food in our bodies. And the worst case is developing an eating disorder.VirginiaRight, or living with a subclinical eating disorder that makes you miserable, even if no one ever says, yes, you have a diagnosis.ColeAbsolutely. Thinking about protein every day is stressful and just being consumed with this idea of what we’re eating and how much we’re eating and what we need to be doing. And the fear of the consequences, right? If I don’t track my protein, I’m going to break a hip, right? I mean, I’m condensing the messaging. But if you follow the steps, that’s kind of where it goes.VirginiaWell, and I don’t think it’s even just “I’m going to break a hip.” I think it’s “I’m going to become old and vulnerable and undesirable.” The hip is symbolic of this cultural narrative about older women’s bodies, which is that you are going to become disposable and irrelevant. And the fear that’s stoking us, that’s making us hungry for the information—which is valid, it is a mysterious phase of life that we don’t know enough about. But there’s this fear of of irrelevancy and and not being attractive, and all of that. You can’t tease that out from “I’m worried about my bone density.” It’s all layered in there.ColeAnd my own OB/GYN told me at our last visit—she offers a separate let’s have a talk about perimenopause appointment, which I think is great. It’s essentially about hormone replacement therapy and when and if that might be part of your journey. But she told me that most people who don’t have some immediate symptom like hot flashes are coming to her in perimenopause because of weight gain or redistribution of weight, which is very normal during this phase of life. And they are asking if hormone replacement therapy could “fix” that issue.So it’s the post-baby body thing all over again. As if there’s a return to something, as opposed to a forward movement. But the fact that that’s an entry point for a lot of these menopause physicians that write books and have a presence on social media. It’s very, very connected to an audience that is looking for weight loss.VirginiaI think there is something about any mysterious health situation—whether it’s perimenopause, or I see a similar narrative happen around diabetes often—where the condition gets held out as this worst case scenario that’s so so bad that therefore any concerns you had about is it disordered to diet? Is it risky for me to count protein? All of that kind of goes out the window because we get laser focused and we have to solve this thing. You no longer get to have feelings about how pursuing weight loss can be damaging for you. This physical health thing trumps all the emotions.ColeIt’s a medical issue now.VirginiaRight! I’m at sea in this whole new complicated medical landscape of menopause. I don’t know what it is, so obviously, whatever I used to feel about needing to accept my body no longer applies. I don’t get to do that anymore. I have to just like, drill in and get serious about this.I’ve had older women say this to me. Like, “you can be body positive in your 30s or early 40s, but get over 50, sweetheart, and you’re not going to be able to do that anymore.” But why not? That should be available to us throughout our lives. So that frustrates me. Because simultaneously, we have no good information, we have no good science about what’s happening to us. And yet menopause weight loss is given this gravitas. You can’t argue with it, and you have to just be okay eating less for the rest of your life now.ColeMaybe this is where body liberation is in one of its most critical stages? To develop it here in this phase of life. Because I think what complicates it further, and I will give people the benefit of the doubt that it is not nefarious when the messaging is also married to we’re not trying to get smaller, we’re trying to get stronger. But here’s also how to get rid of belly fat. And that I find genuinely confusing, I think, oh good, you’re not talking about weight loss. Oh, wait, you are talking about weight loss. But is being stronger now a proxy for weight loss? You’re telling people not to diet.We see this in other arenas, and I even wonder, gee, now that these weight loss drugs are so ubiquitous, is menopause, the next frontier of of health and weight being conflated? And it’s such a letdown. I mean, I know that sounds so simple it’s just so disappointing. It’s so disappointing.VirginiaYou called it the Full Witch Phase. This should be a stage of our life that’s more free than ever before, right? We’re not 20-somethings trying to find a man to be a baby daddy, we’re through with that pressure.ColeNo this is the taking pottery lessons, stranger sex, no pregnancy phase! Maybe, I don’t know. For some people.VirginiaIt seems like it should be!ColeIt could be.VirginiaAnd yet, here is all this body stuff/weight stuff coming in.And women go through this at every stage of our life. I’m watching my my middle schooler in puberty, where weight gain is absolutely normal and what we want their bodies to be doing. Reproductive years, childbirth, weight gain—this is a part of having a body with a uterus is that you are going to go through phases where it is normal for your body to get bigger. And in every one of these stages, we’re told it’s terrible and you should avoid it at all costs. That said, I do feel like in some of the other arenas, like around pregnancy, there’s a lot of pressure on women to get their bodies back after they have babies. But you can find a counter-narrative that’s saying, no, I don’t have to erase the evidence that I had a child. My body can be different now, I’m going to embrace that. There are those of us out there saying that.But I don’t see that counter-narrative around menopause. I don’t see women saying, “Yep, you’re going to have a bigger stomach in menopause. It makes sense because of the estrogen drop off.” This is why bodies change in menopause. Let’s just embrace it. Instead, it feels like this, of all the weight gains, you must fight this one the most. And I don’t understand. I mean, again, I think there’s a link to ageism there. But what else do you think is going on there?ColeI mean, it’s ageism, it’s ableism, it’s beauty standards. It’s all the things. It’s how we’re valued as women. I want to dive deeper in this to see the fat menopause doctors. I would like to find some of those. I don’t know.VirginiaListeners, if you know some, drop them in the comments please. We want to talk to the fat menopuase doctors! ColeTo just see people that look different from some of these “classic doctors”e we see on Instagram and Tiktok, to just talk about what do we really have to think about during menopause? We know that the drop in estrogen affects from the brain, affects everything in our bodies, and how we don’t want to lose sight of that because we’re trying to get rid of belly fat either.VirginiaRight, right? I think of Jessica Slice, who I had the on the podcast recently, talking about differentiating between alleviating suffering and trying to “fix” your body. Or caring for your body instead of trying to force it into an ideal. We’re not saying that this isn’t a time of life where women need extra support, where our bodies need extra care. That makes sense to me. My face does this weird flushing thing now it never used to do. I just suddenly get blotchy for like, 20 minutes and feel really hot. But only in my face. It’s not even a hot flash. So there are all these wild things our bodies are doing that we deserve to have information about, and we deserve to have strategies to manage them. I mean, the face blotchy thing is not really impacting my quality of life. But there are a lot that do. The night sweats are terrible. I want strategies to alleviate that suffering. And it just seems like what a disservice we do when all of the advice is filtered through weight loss instead of actually focusing on the symptoms that are causing distress.ColeYes, yes. And is it boring to talk about weight fluctuation? Because I find it interesting that weight fluctuation is so deeply correlated with so many health problems. There has been research on this for years. That’s why I ask if it’s boring, because we know this, and we don’t talk about it nearly enough, but we know this. The research is so, so so deeply there. It’s correlated with chronic illnesses. And who among us hasn’t in their history had weight fluctuation? With our diets or whatever our behaviors are. And so what is weight fluctuation going to do in menopause? I doubt that’s being studied.I was looking at weight fluctuation and fertility when I was researching my book, and there aren’t those studies, because fertility studies are much shorter term, and weight fluctuation studies are longer term. So never do they meet.But could weight fluctuation impact negatively our menopause experience? It would make perfect sense if that if that were the case.VirginiaYes. This maybe isn’t a stage of life wher you want to be weight cycling and going up and down, and deliberately pursuing going down, because there might be cost to it. I mean, we do know that higher body weight is really protective against osteoporosis, for example. If you’re concerned about breaking a hip, pursuing weight loss, I would argue, is counter to that goal for a lot of us. Researchers call this the obesity paradox, which is an extremely anti-fat, terrible term. But we know that folks in bigger bodies have lower mortality rates, that they survive things like cancer treatments and heart surgery with better outcomes.So as we’re thinking of our aging years, where we’re all going to be dealing with some type of chronic condition or other, some type of cancer, heart stuff, like this is what’s going to happen right. Then pursuing thinness at any cost is not actually going to be the prescription for that. There’s a good reason to hold onto your body fat.ColeAnd I come back to the stress piece of this, which I don’t think can be overstated. Stress is so detrimental to our health, and this preoccupation with food, body exercise, tracking apps, all of that really does elevate our stress. And I think we’re so used to it. It’s invisible in so many ways because it’s bundled in with so many other stressors in our lives. Eliminating the stressor of what am I eating? Am I getting enough fiber? All of that is really, really can be a crucial piece of having a better experience in our bodies and of our health. It’s that Atkins echo over and over and over again, which I thought we had decided already we were done with. But it’s those two triggers, the protein, resistance training, lifting.I think it comes back to, you can control your behaviors. You can’t control your weight. And if weight is ever going to be some sort of goal, you’re really setting yourself up for stress, health problems, and again, at worst, an eating disorder.VirginiaAbsolutely. And we should caveat here: I personally love lifting weights. It’s my favorite kind of workout. If these things bring you joy, keep doing that. We’re not saying nobody should lift weights or nobody should eat protein. I just feel like I have to slip that in because people get frustrated.ColeNo, I think that’s important, and I am the same as you. I love lifting weights, and for me, it has actually been an antidote to a lot of the compulsive cardio I did when I had an eating disorder. There’s something about lifting weights that is so grounding. Every month or so, I go to this this guy—he does training in his garage—and we lift weights. And I told him before our first session, look, I’m recovering anorexic, I’m perimenopausal. I’m not here to have language like “tone up” and all of that. I do not want to do it. I want to lift something heavy and put it down. That’s what I’m here for. I was a little aggressive.VirginiaI mean, you have to put the boundary, though, you really do.ColeBut to his credit, he has respected that. And we lift heavy shit and put it down, and it is so so good for me. In repairing my relationship with exercise, which for me was one of the biggest challenges in recovery. So when someone says, lift weights, I’m here for that, because I really enjoy that. But I agree with you. I think it’s so important that we go with our ability and something we enjoy.VirginiaThe main reason I lift weights is because I do a lot of gardening, and I have to be able to lift a heavy bag of soil or a pot or dig big holes and do these things.We need to remember that these things, eating protein, lifting weight, it’s supposed to support you living the life you want to live. It’s not a gold star you need to get every day to be valuable as a person. I can tell weightlifting all winter is really helping me garden this year. That’s what I did it for. So you can recognize the value that these things have in your life—I’m less cranky if I eat protein at breakfast. I make it through my work morning better. And not be measuring our success by whether or not we’re doing those things and like, how we’re doing them and counting how much we’re doing them every day.ColeWell, that is key. I mean, first of all, I will say there are a few things more gratifying than hauling a 40 pound bag of cat litter up the stairs to my second floor apartment. I feel like I need some sort of like, are people watching me? Am I getting a medal for this? Even if no one is.VirginiaI totally agree.ColeIt is exciting, me, alone with myself, walking up the stairs with that, and it’s not that hard. I get excited. I lift weights so I can carry this bag of cat litter. I mean, it’s more complex than that, but that is a very significant percentage of why I lift weights.VirginiaBecause that impacts your daily functioning and happiness.ColeAnd I think with eating, I find I’m in a better mood when I’m carbing it out. You know what I mean? I’m sure protein is great. And I have some. I do all the things, whatever. And everyone’s body is different. Everyone responds differently. But some people will say, oh, when I have salmon, I just feel fantastic or something. I don’t know. VirginiaHave they tried pasta? Do they not know about pasta?ColeFor me, I feel better when I eat—it almost doesn’t matter what it is. And if I don’t eat, then I have low energy and brain fog and don’t feel good. VirginiaAnd again, it’s because of the fear mongering around the stage of life. It’s because of this you’re now in this murky waters where everything could go wrong with your body at any moment type of thing. I mean, this is what diet culture teaches us. Control what you can control. Okay, well, probably I can’t control what’s happening to my hip bones, but we think we should be able to control how we how we exercise and losing weight. The fact is, your day to day context is going to change. Having arbitrary standards you have to hold yourself to because of vague future health threat stuff is unhelpful when you may have a week where you don’t have time to make all the salmon and you have to just be okay with eating takeout. There’s no grace for just being a person with a lot else going on. And every woman in perimenopause and menopause is a person with a lot going on.All right, we are going chat a little bit about one of the folks that we see on the socials talking about menopause relentlessly —Dr. Mary Claire Haver.ColeShe wrote the book The New Menopause, which is a really great, significant book in many ways in terms of providing information that has never been provided before. VirginiaOh yes, this is @drmaryclaire.ColeWhen I bought her book, I saw that she has also written The Galveston Diet, and I said to myself, hmm. And then bought the book anyway. And you know now it all makes sense. Because The Galveston Diet is is very geared towards the perimenopausal, menopausal lose belly fat, but also have more energy help your menopause symptoms, right? How can you knock that? Come on.And so it&apos;s very sort of interwoven with all the diet stuff. So it&apos;s not surprising that she would bring so much of that up in her menopause book and a lot on her Instagram. She wears a weighted vest all the time. I thought, “Should I get a weighted vest?” And I again, I wasn&apos;t sure if I was doing it for menopause diet culture reasons, or I just love to lift heavy things reasons. I thought, “That could be cool. Maybe that&apos;ll be fun. I&apos;ll just wear a weighted vest around the house, like this woman, who&apos;s the menopause authority.”I guess what’s coming across in this interview is how vulnerable I am to any advertising!VirginiaNo, it&apos;s relatable. We all are vulnerable! I mean, I&apos;m looking at her Instagram right now and I&apos;m simultaneously exhausted at the prospect of wearing a weighted vest around my house and, like…well…ColeWouldn&apos;t that be convenient? But let me save you a minute here, because when you go to whatever your favorite website is to buy weighted vests, and you look at the reviews, it&apos;s split between people saying, “This is the best weighted vest [insert weighted vest brand here],” and other people saying, “Gee, the petroleum smell hasn&apos;t gone away after two months.”VirginiaOkay. I can&apos;t be walking around my house smelling petroleum. No, thank you.ColeBecause they&apos;re filled with sand that comes from who knows where, and the petroleum smell doesn&apos;t go away. And according to some reviews I read—because I did go down the rabbit hole with this—it actually increases if you sweat. So I thought, You know what, I can do this in other ways.VirginiaI&apos;m sure there are folks for whom the weighted vest is a revelation. And, it&apos;s a very diet culture thing to need to be alway optimizing an activity. You can&apos;t just go for a walk. You need to be walking with a weighted vest or with weighted ankles. Why do we need to add this added layer of doing the most to everything?And I&apos;m looking at a reel now where she talks about the supplements she&apos;s taking. Dr. Mary Claire is taking a lot of supplements.ColeSo many supplements! VirginiaVitamin D, K, omega threes, fiber, creatine, collagen, probiotic… That&apos;s a lot to be taking every day. That&apos;s a really expensive way to manage your health. Supplements are not covered by insurance. There&apos;s a lot of privilege involved in who can pursue gold standard healthy menopause lifestyle habits.ColeAnd it&apos;s always great to ask the question, who&apos;s getting rich off of the thing that I&apos;m supposed to be doing for my health? Because it&apos;s never you.VirginiaYes. She keeps referencing the same brand — Pause.Cole It&apos;s hers. It&apos;s her brand.VirginiaOh there you go. So, yeah, taking advice from someone with a supplement line, I think, is really complicated. This is why it&apos;s so difficult to find a dermatologist as well. Any medical professional who&apos;s selling their own product line has gone into a gray area between medical ethics and capitalism that is very difficult to steer through.ColeAnd even in the most, let&apos;s say, the most noblest, pure intentions, it still creates that doubt, I think, with patients.VirginiaI&apos;m interested to see some “body positive” rhetoric coming in. There&apos;s a reel I&apos;m looking at from May, where she&apos;s talking about, “When you were 12, you wanted to be smaller…” The message is, as you get older, you&apos;re constantly realizing that the body you once had was the perfect body.And so she&apos;s arguing that we shouldn&apos;t this pursuit of thinness can leave us more fragile, more frail and less resilient as we age. Instead of chasing someone else&apos;s standard, celebrate the strength, power and uniqueness of you. “Because your body&apos;s worth isn&apos;t measured in dress sizes. It&apos;s measured in the life it lets you live.” Which is kind of what we&apos;ve been saying. And this is from a woman who sells a diet plan, so I don&apos;t know how to square that.ColeThat&apos;s what I&apos;m struggling with, with this whole menopause thing! Because when someone starts selling me supplements, or talking about weight loss, talking about tracking your protein, I no longer trust them. And yet, it&apos;s not so black or white, because there&apos;s a lot good information too. She&apos;s helping a lot of people, myself included, with the information about menopause symptoms and the history of research or lack thereof, on this. It&apos;s really valuable, and it is hard to square that with the other part.VirginiaIt says to me that these people are choosing profit. I mean, maybe this isn&apos;t the piece she believes the most. Maybe she cares more about getting the information about menopause out there, and cares more about correcting those imbalances—but she&apos;s also comfortable profiting off this piece. And that&apos;s something that you just have to hold together. And I mean, listeners have been asking me to do a menopause episode for like, months and months. And the reason I keep not doing it, and the reason, when you emailed, I was like, Oh, good, there&apos;s finally a way to do this, is I can&apos;t find an expert who is a menopause and perimenopause expert who is not pushing weight loss in a way that I am uncomfortable with. There certainly isn&apos;t a social media influencer person doing it. I mean, my own midwife is great and extremely weight neutral. I hope people are finding, individually, providers who are really helpful. But the discourse really is centering around “you’re in this terrifying stage of life you have to fight looking older at every turn,” and that includes pursuing thinness now more than ever.ColeAnd: Don’t worry, we’ll fix this belly fat thing.It’s so difficult to find providers who can talk about menopause, period. I have friends who went through menopause early and they were given every test in the world except a conversation about menopause, and found out after thousands of dollars and spinal taps and and really big procedures, that it was early menopause. So it’s so difficult to find a provider who is educated in menopause and can talk with you about it in a constructive way. So that’s the first step.Then to be so audacious as to hope for a provider who will then be weight inclusive. Maybe we’re not there yet.VirginiaWe’re really reaching for the stars.I hate to end on a depressing note, but I do think that’s where we are. I think it is hopefully helpful that we’re just voicing that and voicing this tension, that we’re seeing this disconnect, that we’re seeing in this conversation, that there needs to be better better information. That we need menopause voices who are not selling us things and pushing weight loss.But yeah, this is, this is where we are. So I appreciate you talking with me.ColeMe too, and the answer to menopause is not weight loss.VirginiaIt really does not seem like it should ever have to be. It really is never the answer.ColeIsn’t the whole point caftans??VirginiaCan we please get to the caftan stage? I’ve been training my whole life to be in my caftan era. It’s all I want.ButterVirginia Well, speaking of caftans and things that make us delighted, Cole, do you have any Butter for us this week?ColeI do. My Butter is very specific. It’s my friend Catherine’s swimming pool.  A good friend of mine from New York is now here in Los Angeles, where I live, helping to take care of her mother. And they have a lovely house with a heated swimming pool in the midst of a garden. I’ve never had the opportunity to be a garden person because of where I have lived. I would love the chance one day.VirginiaIn your Full Witch era!ColeIn my Full Witch era. Lavender and roses around the swimming pool. It’s kind of like a three or four hour vacation. I went there the other day. I brought my son. He was absolutely delighted to be out of our two bedroom apartment. So my Butter is my goal. My summer goals is more of my friend Catherine’s pool. And whatever that is for anyone else, I wish that for them, too.VirginiaYes, I love this Butter. I am going to double your Butter, because we have a small pool that I love. It’s not a full-size swimming pool. It’s called a plunge pool, but it’s big enough for a couple of us, to get in. And it’s in my garden, which is a magical combination. And the thing about being having pool privilege—which I own. I have a pool, so I have pool privilege—the thing about pool privilege is your kids will then disgust you, because they will stop caring that the pool is there.It’s just like everyone gets a backyard swing set. It becomes window dressing. They don’t see it. They’re like, “I don’t need to go in the pool. I don’t want to go in the pool.” And you’re just like, do you not know how privileged you are? Do you not know how lucky you are that we have a pool? But I realized last night the trick to it. We were having dinner on the back patio, and I wanted them to go swimming after dinner, because I’m trying to wear out my kids. And they didn’t want to go in. And then I was like, “Well, what if you went in with your clothes on?” And they were like, oh my god, this is the best ever. I just let them jump right in. And then I went and put a swimsuit on, because that is not my journey.Then we hung out in the pool, and once I get them in there, we have the best conversations. Pools, being in any water, is such a nice way to bond with your kids, because you can’t really be on your phone. Something about the water, it just puts everyone in a good mood.But yeah, for anyone else with pool privilege and annoying children, just let them go in with their clothes on. It’s fine. You’re going to be dealing with wet clothes anyway afterwards.ColeThat is such a constructive menopause tip.VirginiaTrue. The reason I wanted to go in the pool is because I was freaking hot. And I could have gone in without them, but I was trying to be a fun mom, you know? Trying to have a magical moment, damn it.Well, Cole, this was wonderful. Tell folks where we can follow you, how we can support your work, where we send our vents about our menopause symptoms.ColeI’m on Instagram and have been kind of quiet on Instagram lately, but I’ll get loud if we talk about menopause.VirginiaAll right, all right. I’m here for it. Thank you so much for doing this. This was really delightful.ColeThank you so much. So good to talk.The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>Sorting fact from diet culture myth, with Cole KazdinYou’re listening to Burnt Toast! Today, my guest is Cole Kazdin.Cole is an Emmy Award-winning television journalist and author of What&apos;s Eating Us: Women, Food, and the Epidemic of Body Anxiety. Cole came on Burnt Toast about two years ago to talk about What&apos;s Eating Us when it first came out—and the way the eating disorder industrial complex leaves so many folks struggling to find durable recovery.Today, Cole is joining us again as an eating disorder expert, but also as a fellow woman in perimenopause… who is reeling right now from all the diet culture nonsense coming for us in this stage of life.Our goal today is to call out the anti-fatness, ageism and diet culture running rampant in peri/menopause-adjacent media. I know a lot of you have more specific questions about menopause (like how much protein DO we need?). Part 2 of the Burnt Toast Menopause Conversation will be coming in a few weeks with Mara Gordon, MD joining us to tackle those topics. So drop your questions in the comments for Dr. Mara! This episode is free but if you value this conversation, please consider supporting our work with a paid subscription. Burnt Toast is 100% reader- and listener-supported. We literally can’t do this without you.PS. You can always listen to this pod right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). But please also follow us in Apple Podcasts, Spotify, Stitcher, and/or Pocket Casts! And if you enjoy today’s conversation, please tap the heart on this post — likes are one of the biggest drivers of traffic from Substack’s Notes, so that’s a super easy, free way to support the show!Episode 199VirginiaSo, Cole, you are back because you emailed me to say: Is all of menopause a diet? What are we doing? By which I mean menopause and perimenopause—we’re going to kind of lump them together everyone. They are distinct life stages. But in terms of the cultural discourse, they’re very much hooked together.You emailed and said:Look, I’m not a menopause expert, but I am an eating disorder expert and I’m seeing a lot of stuff that I don’t like. How do we take a skeptical but informed eye about the messaging we get as we age? How do we get through this without developing an eating disorder as we are in the full witch phase of our lives?So, let’s just start by getting a lay of the land. What are our first impressions as women newly arriving in perimenopause?ColeThere’s something that is so exciting about all the books that are out and the research that’s emerging, from actual OB/GYNs to the existence of the Menopause Society to Naomi Watts wrote a book about menopause. I think we’re the first real generation to have menopause information and conversations.When I asked my mom about her perimenopause and menopause she doesn’t really remember it. So I think I really want to preface this by saying how valuable this is. When I sat down to start looking at the available information and read these books, I was stunned by some of the symptoms that I’ve never heard of—tinnitus, joint pain, right? Things that aren’t just hot flashes, which I think are the standard menopause symptoms that we tend to hear about.VirginiaThere are a lot. It’s like, everything that could be happening to your body.ColeAnd then very quickly… there’s a sharp left turn to intermittent fasting. VirginiaYes. It’s like, wait, what? I want to know about my joint pain? What are we doing?ColeAnd it felt to me, like some sort of betrayal. Because you get on the train of “we’re going to learn about something that’s happening to our bodies that no one’s ever really talked about or paid attention to before.” And, then it’s oh wait, I have to track my protein. What just happened? I’m having so much trouble with that clash of gratitude and absolute hunger—pun intended, sorry, there’s no other word—for the information and research. And then being told, “But no hunger!”VirginiaI mean, this is always the story with women’s health, right? Women’s health is so ignored and forgotten by the mainstream—the media, the medical system—so we are left to put it together on our own.And of course, we have a proud tradition of centuries of midwives teaching women about our bodies. It’s the Our Bodies, Ourselves legacy. There’s all this wisdom that women figure out about how our bodies work, what we need to know to take care of ourselves. But because it’s being ignored by scientific research, it’s being ignored by the mainstream, and it is this sort of an underground thing—that also opens up a really clear market for diet culture.So it’s really easy to find an influencer—and they may even be a doctor or have some other credentials attached to their name—who you feel like, “Oh, she’s voicing something that I am feeling. I’m being ignored by my regular doctor and here’s this person on Tiktok who really seems to get it,” …and then also wants to sell me a supplement line. It’s so quick to go to this place of it’s just another Goop, basically.ColeAnd what if it didn’t go there? What does the world look like where it doesn’t go there? I am really hyper conscious of my own vulnerabilities—even though I feel very, very, very, very solid in my eating disorder recovery. I don’t go there anymore. I know there are vulnerabilities there, because I struggled on and off with eating disorders for decades. But, I really feel solid in my recovery. And then I wonder if I should start tracking my protein? I was shocked to even hear that in my own head, and then to hear my very sophisticated turn of “well, you’re not looking at calories, you’re not trying to get smaller, you’re done with that for real for real. But you should probably start looking at how much protein you’re getting!” Wait a minute, stop!VirginiaWhere’s that coming from?ColeI’m fortunate enough that because of my background and because I wrote a book on this, I can reach out to top eating disorder researchers in the country, and just ask a question. Isn’t this kind of funny that I did this? Isn’t that interesting? What do you think? And to be met with: Do not go near tracking apps! That is not safe for you. DO NOT track your protein. It’s not funny. I did that last night. I just reached out to one of the top eating disorder experts in the country, because this is something we don’t talk about. But I think with something like intermittent fasting, which we hear about in all aspects of wellness diet culture, we have to remember that intermittent fasting is extreme food restriction. Our bodies panic when we fast. But these can set us on roads towards very disordered relationships with food in our bodies. And the worst case is developing an eating disorder.VirginiaRight, or living with a subclinical eating disorder that makes you miserable, even if no one ever says, yes, you have a diagnosis.ColeAbsolutely. Thinking about protein every day is stressful and just being consumed with this idea of what we’re eating and how much we’re eating and what we need to be doing. And the fear of the consequences, right? If I don’t track my protein, I’m going to break a hip, right? I mean, I’m condensing the messaging. But if you follow the steps, that’s kind of where it goes.VirginiaWell, and I don’t think it’s even just “I’m going to break a hip.” I think it’s “I’m going to become old and vulnerable and undesirable.” The hip is symbolic of this cultural narrative about older women’s bodies, which is that you are going to become disposable and irrelevant. And the fear that’s stoking us, that’s making us hungry for the information—which is valid, it is a mysterious phase of life that we don’t know enough about. But there’s this fear of of irrelevancy and and not being attractive, and all of that. You can’t tease that out from “I’m worried about my bone density.” It’s all layered in there.ColeAnd my own OB/GYN told me at our last visit—she offers a separate let’s have a talk about perimenopause appointment, which I think is great. It’s essentially about hormone replacement therapy and when and if that might be part of your journey. But she told me that most people who don’t have some immediate symptom like hot flashes are coming to her in perimenopause because of weight gain or redistribution of weight, which is very normal during this phase of life. And they are asking if hormone replacement therapy could “fix” that issue.So it’s the post-baby body thing all over again. As if there’s a return to something, as opposed to a forward movement. But the fact that that’s an entry point for a lot of these menopause physicians that write books and have a presence on social media. It’s very, very connected to an audience that is looking for weight loss.VirginiaI think there is something about any mysterious health situation—whether it’s perimenopause, or I see a similar narrative happen around diabetes often—where the condition gets held out as this worst case scenario that’s so so bad that therefore any concerns you had about is it disordered to diet? Is it risky for me to count protein? All of that kind of goes out the window because we get laser focused and we have to solve this thing. You no longer get to have feelings about how pursuing weight loss can be damaging for you. This physical health thing trumps all the emotions.ColeIt’s a medical issue now.VirginiaRight! I’m at sea in this whole new complicated medical landscape of menopause. I don’t know what it is, so obviously, whatever I used to feel about needing to accept my body no longer applies. I don’t get to do that anymore. I have to just like, drill in and get serious about this.I’ve had older women say this to me. Like, “you can be body positive in your 30s or early 40s, but get over 50, sweetheart, and you’re not going to be able to do that anymore.” But why not? That should be available to us throughout our lives. So that frustrates me. Because simultaneously, we have no good information, we have no good science about what’s happening to us. And yet menopause weight loss is given this gravitas. You can’t argue with it, and you have to just be okay eating less for the rest of your life now.ColeMaybe this is where body liberation is in one of its most critical stages? To develop it here in this phase of life. Because I think what complicates it further, and I will give people the benefit of the doubt that it is not nefarious when the messaging is also married to we’re not trying to get smaller, we’re trying to get stronger. But here’s also how to get rid of belly fat. And that I find genuinely confusing, I think, oh good, you’re not talking about weight loss. Oh, wait, you are talking about weight loss. But is being stronger now a proxy for weight loss? You’re telling people not to diet.We see this in other arenas, and I even wonder, gee, now that these weight loss drugs are so ubiquitous, is menopause, the next frontier of of health and weight being conflated? And it’s such a letdown. I mean, I know that sounds so simple it’s just so disappointing. It’s so disappointing.VirginiaYou called it the Full Witch Phase. This should be a stage of our life that’s more free than ever before, right? We’re not 20-somethings trying to find a man to be a baby daddy, we’re through with that pressure.ColeNo this is the taking pottery lessons, stranger sex, no pregnancy phase! Maybe, I don’t know. For some people.VirginiaIt seems like it should be!ColeIt could be.VirginiaAnd yet, here is all this body stuff/weight stuff coming in.And women go through this at every stage of our life. I’m watching my my middle schooler in puberty, where weight gain is absolutely normal and what we want their bodies to be doing. Reproductive years, childbirth, weight gain—this is a part of having a body with a uterus is that you are going to go through phases where it is normal for your body to get bigger. And in every one of these stages, we’re told it’s terrible and you should avoid it at all costs. That said, I do feel like in some of the other arenas, like around pregnancy, there’s a lot of pressure on women to get their bodies back after they have babies. But you can find a counter-narrative that’s saying, no, I don’t have to erase the evidence that I had a child. My body can be different now, I’m going to embrace that. There are those of us out there saying that.But I don’t see that counter-narrative around menopause. I don’t see women saying, “Yep, you’re going to have a bigger stomach in menopause. It makes sense because of the estrogen drop off.” This is why bodies change in menopause. Let’s just embrace it. Instead, it feels like this, of all the weight gains, you must fight this one the most. And I don’t understand. I mean, again, I think there’s a link to ageism there. But what else do you think is going on there?ColeI mean, it’s ageism, it’s ableism, it’s beauty standards. It’s all the things. It’s how we’re valued as women. I want to dive deeper in this to see the fat menopause doctors. I would like to find some of those. I don’t know.VirginiaListeners, if you know some, drop them in the comments please. We want to talk to the fat menopuase doctors! ColeTo just see people that look different from some of these “classic doctors”e we see on Instagram and Tiktok, to just talk about what do we really have to think about during menopause? We know that the drop in estrogen affects from the brain, affects everything in our bodies, and how we don’t want to lose sight of that because we’re trying to get rid of belly fat either.VirginiaRight, right? I think of Jessica Slice, who I had the on the podcast recently, talking about differentiating between alleviating suffering and trying to “fix” your body. Or caring for your body instead of trying to force it into an ideal. We’re not saying that this isn’t a time of life where women need extra support, where our bodies need extra care. That makes sense to me. My face does this weird flushing thing now it never used to do. I just suddenly get blotchy for like, 20 minutes and feel really hot. But only in my face. It’s not even a hot flash. So there are all these wild things our bodies are doing that we deserve to have information about, and we deserve to have strategies to manage them. I mean, the face blotchy thing is not really impacting my quality of life. But there are a lot that do. The night sweats are terrible. I want strategies to alleviate that suffering. And it just seems like what a disservice we do when all of the advice is filtered through weight loss instead of actually focusing on the symptoms that are causing distress.ColeYes, yes. And is it boring to talk about weight fluctuation? Because I find it interesting that weight fluctuation is so deeply correlated with so many health problems. There has been research on this for years. That’s why I ask if it’s boring, because we know this, and we don’t talk about it nearly enough, but we know this. The research is so, so so deeply there. It’s correlated with chronic illnesses. And who among us hasn’t in their history had weight fluctuation? With our diets or whatever our behaviors are. And so what is weight fluctuation going to do in menopause? I doubt that’s being studied.I was looking at weight fluctuation and fertility when I was researching my book, and there aren’t those studies, because fertility studies are much shorter term, and weight fluctuation studies are longer term. So never do they meet.But could weight fluctuation impact negatively our menopause experience? It would make perfect sense if that if that were the case.VirginiaYes. This maybe isn’t a stage of life wher you want to be weight cycling and going up and down, and deliberately pursuing going down, because there might be cost to it. I mean, we do know that higher body weight is really protective against osteoporosis, for example. If you’re concerned about breaking a hip, pursuing weight loss, I would argue, is counter to that goal for a lot of us. Researchers call this the obesity paradox, which is an extremely anti-fat, terrible term. But we know that folks in bigger bodies have lower mortality rates, that they survive things like cancer treatments and heart surgery with better outcomes.So as we’re thinking of our aging years, where we’re all going to be dealing with some type of chronic condition or other, some type of cancer, heart stuff, like this is what’s going to happen right. Then pursuing thinness at any cost is not actually going to be the prescription for that. There’s a good reason to hold onto your body fat.ColeAnd I come back to the stress piece of this, which I don’t think can be overstated. Stress is so detrimental to our health, and this preoccupation with food, body exercise, tracking apps, all of that really does elevate our stress. And I think we’re so used to it. It’s invisible in so many ways because it’s bundled in with so many other stressors in our lives. Eliminating the stressor of what am I eating? Am I getting enough fiber? All of that is really, really can be a crucial piece of having a better experience in our bodies and of our health. It’s that Atkins echo over and over and over again, which I thought we had decided already we were done with. But it’s those two triggers, the protein, resistance training, lifting.I think it comes back to, you can control your behaviors. You can’t control your weight. And if weight is ever going to be some sort of goal, you’re really setting yourself up for stress, health problems, and again, at worst, an eating disorder.VirginiaAbsolutely. And we should caveat here: I personally love lifting weights. It’s my favorite kind of workout. If these things bring you joy, keep doing that. We’re not saying nobody should lift weights or nobody should eat protein. I just feel like I have to slip that in because people get frustrated.ColeNo, I think that’s important, and I am the same as you. I love lifting weights, and for me, it has actually been an antidote to a lot of the compulsive cardio I did when I had an eating disorder. There’s something about lifting weights that is so grounding. Every month or so, I go to this this guy—he does training in his garage—and we lift weights. And I told him before our first session, look, I’m recovering anorexic, I’m perimenopausal. I’m not here to have language like “tone up” and all of that. I do not want to do it. I want to lift something heavy and put it down. That’s what I’m here for. I was a little aggressive.VirginiaI mean, you have to put the boundary, though, you really do.ColeBut to his credit, he has respected that. And we lift heavy shit and put it down, and it is so so good for me. In repairing my relationship with exercise, which for me was one of the biggest challenges in recovery. So when someone says, lift weights, I’m here for that, because I really enjoy that. But I agree with you. I think it’s so important that we go with our ability and something we enjoy.VirginiaThe main reason I lift weights is because I do a lot of gardening, and I have to be able to lift a heavy bag of soil or a pot or dig big holes and do these things.We need to remember that these things, eating protein, lifting weight, it’s supposed to support you living the life you want to live. It’s not a gold star you need to get every day to be valuable as a person. I can tell weightlifting all winter is really helping me garden this year. That’s what I did it for. So you can recognize the value that these things have in your life—I’m less cranky if I eat protein at breakfast. I make it through my work morning better. And not be measuring our success by whether or not we’re doing those things and like, how we’re doing them and counting how much we’re doing them every day.ColeWell, that is key. I mean, first of all, I will say there are a few things more gratifying than hauling a 40 pound bag of cat litter up the stairs to my second floor apartment. I feel like I need some sort of like, are people watching me? Am I getting a medal for this? Even if no one is.VirginiaI totally agree.ColeIt is exciting, me, alone with myself, walking up the stairs with that, and it’s not that hard. I get excited. I lift weights so I can carry this bag of cat litter. I mean, it’s more complex than that, but that is a very significant percentage of why I lift weights.VirginiaBecause that impacts your daily functioning and happiness.ColeAnd I think with eating, I find I’m in a better mood when I’m carbing it out. You know what I mean? I’m sure protein is great. And I have some. I do all the things, whatever. And everyone’s body is different. Everyone responds differently. But some people will say, oh, when I have salmon, I just feel fantastic or something. I don’t know. VirginiaHave they tried pasta? Do they not know about pasta?ColeFor me, I feel better when I eat—it almost doesn’t matter what it is. And if I don’t eat, then I have low energy and brain fog and don’t feel good. VirginiaAnd again, it’s because of the fear mongering around the stage of life. It’s because of this you’re now in this murky waters where everything could go wrong with your body at any moment type of thing. I mean, this is what diet culture teaches us. Control what you can control. Okay, well, probably I can’t control what’s happening to my hip bones, but we think we should be able to control how we how we exercise and losing weight. The fact is, your day to day context is going to change. Having arbitrary standards you have to hold yourself to because of vague future health threat stuff is unhelpful when you may have a week where you don’t have time to make all the salmon and you have to just be okay with eating takeout. There’s no grace for just being a person with a lot else going on. And every woman in perimenopause and menopause is a person with a lot going on.All right, we are going chat a little bit about one of the folks that we see on the socials talking about menopause relentlessly —Dr. Mary Claire Haver.ColeShe wrote the book The New Menopause, which is a really great, significant book in many ways in terms of providing information that has never been provided before. VirginiaOh yes, this is @drmaryclaire.ColeWhen I bought her book, I saw that she has also written The Galveston Diet, and I said to myself, hmm. And then bought the book anyway. And you know now it all makes sense. Because The Galveston Diet is is very geared towards the perimenopausal, menopausal lose belly fat, but also have more energy help your menopause symptoms, right? How can you knock that? Come on.And so it&apos;s very sort of interwoven with all the diet stuff. So it&apos;s not surprising that she would bring so much of that up in her menopause book and a lot on her Instagram. She wears a weighted vest all the time. I thought, “Should I get a weighted vest?” And I again, I wasn&apos;t sure if I was doing it for menopause diet culture reasons, or I just love to lift heavy things reasons. I thought, “That could be cool. Maybe that&apos;ll be fun. I&apos;ll just wear a weighted vest around the house, like this woman, who&apos;s the menopause authority.”I guess what’s coming across in this interview is how vulnerable I am to any advertising!VirginiaNo, it&apos;s relatable. We all are vulnerable! I mean, I&apos;m looking at her Instagram right now and I&apos;m simultaneously exhausted at the prospect of wearing a weighted vest around my house and, like…well…ColeWouldn&apos;t that be convenient? But let me save you a minute here, because when you go to whatever your favorite website is to buy weighted vests, and you look at the reviews, it&apos;s split between people saying, “This is the best weighted vest [insert weighted vest brand here],” and other people saying, “Gee, the petroleum smell hasn&apos;t gone away after two months.”VirginiaOkay. I can&apos;t be walking around my house smelling petroleum. No, thank you.ColeBecause they&apos;re filled with sand that comes from who knows where, and the petroleum smell doesn&apos;t go away. And according to some reviews I read—because I did go down the rabbit hole with this—it actually increases if you sweat. So I thought, You know what, I can do this in other ways.VirginiaI&apos;m sure there are folks for whom the weighted vest is a revelation. And, it&apos;s a very diet culture thing to need to be alway optimizing an activity. You can&apos;t just go for a walk. You need to be walking with a weighted vest or with weighted ankles. Why do we need to add this added layer of doing the most to everything?And I&apos;m looking at a reel now where she talks about the supplements she&apos;s taking. Dr. Mary Claire is taking a lot of supplements.ColeSo many supplements! VirginiaVitamin D, K, omega threes, fiber, creatine, collagen, probiotic… That&apos;s a lot to be taking every day. That&apos;s a really expensive way to manage your health. Supplements are not covered by insurance. There&apos;s a lot of privilege involved in who can pursue gold standard healthy menopause lifestyle habits.ColeAnd it&apos;s always great to ask the question, who&apos;s getting rich off of the thing that I&apos;m supposed to be doing for my health? Because it&apos;s never you.VirginiaYes. She keeps referencing the same brand — Pause.Cole It&apos;s hers. It&apos;s her brand.VirginiaOh there you go. So, yeah, taking advice from someone with a supplement line, I think, is really complicated. This is why it&apos;s so difficult to find a dermatologist as well. Any medical professional who&apos;s selling their own product line has gone into a gray area between medical ethics and capitalism that is very difficult to steer through.ColeAnd even in the most, let&apos;s say, the most noblest, pure intentions, it still creates that doubt, I think, with patients.VirginiaI&apos;m interested to see some “body positive” rhetoric coming in. There&apos;s a reel I&apos;m looking at from May, where she&apos;s talking about, “When you were 12, you wanted to be smaller…” The message is, as you get older, you&apos;re constantly realizing that the body you once had was the perfect body.And so she&apos;s arguing that we shouldn&apos;t this pursuit of thinness can leave us more fragile, more frail and less resilient as we age. Instead of chasing someone else&apos;s standard, celebrate the strength, power and uniqueness of you. “Because your body&apos;s worth isn&apos;t measured in dress sizes. It&apos;s measured in the life it lets you live.” Which is kind of what we&apos;ve been saying. And this is from a woman who sells a diet plan, so I don&apos;t know how to square that.ColeThat&apos;s what I&apos;m struggling with, with this whole menopause thing! Because when someone starts selling me supplements, or talking about weight loss, talking about tracking your protein, I no longer trust them. And yet, it&apos;s not so black or white, because there&apos;s a lot good information too. She&apos;s helping a lot of people, myself included, with the information about menopause symptoms and the history of research or lack thereof, on this. It&apos;s really valuable, and it is hard to square that with the other part.VirginiaIt says to me that these people are choosing profit. I mean, maybe this isn&apos;t the piece she believes the most. Maybe she cares more about getting the information about menopause out there, and cares more about correcting those imbalances—but she&apos;s also comfortable profiting off this piece. And that&apos;s something that you just have to hold together. And I mean, listeners have been asking me to do a menopause episode for like, months and months. And the reason I keep not doing it, and the reason, when you emailed, I was like, Oh, good, there&apos;s finally a way to do this, is I can&apos;t find an expert who is a menopause and perimenopause expert who is not pushing weight loss in a way that I am uncomfortable with. There certainly isn&apos;t a social media influencer person doing it. I mean, my own midwife is great and extremely weight neutral. I hope people are finding, individually, providers who are really helpful. But the discourse really is centering around “you’re in this terrifying stage of life you have to fight looking older at every turn,” and that includes pursuing thinness now more than ever.ColeAnd: Don’t worry, we’ll fix this belly fat thing.It’s so difficult to find providers who can talk about menopause, period. I have friends who went through menopause early and they were given every test in the world except a conversation about menopause, and found out after thousands of dollars and spinal taps and and really big procedures, that it was early menopause. So it’s so difficult to find a provider who is educated in menopause and can talk with you about it in a constructive way. So that’s the first step.Then to be so audacious as to hope for a provider who will then be weight inclusive. Maybe we’re not there yet.VirginiaWe’re really reaching for the stars.I hate to end on a depressing note, but I do think that’s where we are. I think it is hopefully helpful that we’re just voicing that and voicing this tension, that we’re seeing this disconnect, that we’re seeing in this conversation, that there needs to be better better information. That we need menopause voices who are not selling us things and pushing weight loss.But yeah, this is, this is where we are. So I appreciate you talking with me.ColeMe too, and the answer to menopause is not weight loss.VirginiaIt really does not seem like it should ever have to be. It really is never the answer.ColeIsn’t the whole point caftans??VirginiaCan we please get to the caftan stage? I’ve been training my whole life to be in my caftan era. It’s all I want.ButterVirginia Well, speaking of caftans and things that make us delighted, Cole, do you have any Butter for us this week?ColeI do. My Butter is very specific. It’s my friend Catherine’s swimming pool.  A good friend of mine from New York is now here in Los Angeles, where I live, helping to take care of her mother. And they have a lovely house with a heated swimming pool in the midst of a garden. I’ve never had the opportunity to be a garden person because of where I have lived. I would love the chance one day.VirginiaIn your Full Witch era!ColeIn my Full Witch era. Lavender and roses around the swimming pool. It’s kind of like a three or four hour vacation. I went there the other day. I brought my son. He was absolutely delighted to be out of our two bedroom apartment. So my Butter is my goal. My summer goals is more of my friend Catherine’s pool. And whatever that is for anyone else, I wish that for them, too.VirginiaYes, I love this Butter. I am going to double your Butter, because we have a small pool that I love. It’s not a full-size swimming pool. It’s called a plunge pool, but it’s big enough for a couple of us, to get in. And it’s in my garden, which is a magical combination. And the thing about being having pool privilege—which I own. I have a pool, so I have pool privilege—the thing about pool privilege is your kids will then disgust you, because they will stop caring that the pool is there.It’s just like everyone gets a backyard swing set. It becomes window dressing. They don’t see it. They’re like, “I don’t need to go in the pool. I don’t want to go in the pool.” And you’re just like, do you not know how privileged you are? Do you not know how lucky you are that we have a pool? But I realized last night the trick to it. We were having dinner on the back patio, and I wanted them to go swimming after dinner, because I’m trying to wear out my kids. And they didn’t want to go in. And then I was like, “Well, what if you went in with your clothes on?” And they were like, oh my god, this is the best ever. I just let them jump right in. And then I went and put a swimsuit on, because that is not my journey.Then we hung out in the pool, and once I get them in there, we have the best conversations. Pools, being in any water, is such a nice way to bond with your kids, because you can’t really be on your phone. Something about the water, it just puts everyone in a good mood.But yeah, for anyone else with pool privilege and annoying children, just let them go in with their clothes on. It’s fine. You’re going to be dealing with wet clothes anyway afterwards.ColeThat is such a constructive menopause tip.VirginiaTrue. The reason I wanted to go in the pool is because I was freaking hot. And I could have gone in without them, but I was trying to be a fun mom, you know? Trying to have a magical moment, damn it.Well, Cole, this was wonderful. Tell folks where we can follow you, how we can support your work, where we send our vents about our menopause symptoms.ColeI’m on Instagram and have been kind of quiet on Instagram lately, but I’ll get loud if we talk about menopause.VirginiaAll right, all right. I’m here for it. Thank you so much for doing this. This was really delightful.ColeThank you so much. So good to talk.The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <title>[PREVIEW] Team Box Mix Forever</title>
      <description><![CDATA[<p><em>Plus what to eat when you don't want to eat and another fat dating update.</em></p><h3><strong>You’re listening to Burnt Toast!</strong></h3><p><strong>We are </strong><strong><a href="https://patreon.com/virginiasolesmith/" target="_blank">Virginia Sole-Smith</a></strong><strong> and </strong><strong><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a></strong><strong>, and it’s time for your June Indulgence Gospel!</strong></p><p>It’s time for a mailbag episode, so we’ll be diving into your questions about:</p><p><strong>⭐️ Virginia’s online dating adventures 👀</strong></p><p><strong>⭐️ What we’re cooking right now 🧑🏻‍🍳👩‍🍳</strong></p><p><strong>⭐️ How we’re doing with the Target boycott!</strong></p><p><strong>⭐️ Plus Corinne’s best Maine recs 🦞</strong></p><p>And so much more!</p><p></p><h3>Episode 198 Transcript</h3><p><strong>Virginia</strong></p><p>It is time for your June indulgence gospel, which I am recording while losing my voice. In addition to my voice, this is also our second take on this episode. We’re having technical difficulties, so it’s just really a banger day. So Corinne, thank you for bearing with this.</p><p><strong>Corinne</strong></p><p>Oh God, it’s my fault.</p><p><strong>Virginia</strong></p><p>Yeah, but we’re going to do this. We’re going to answer these listener questions. I’m going to make Corinne read them all so I can save my voice for responding, and we’re going to muddle through. It’s going to be great.</p><p><strong>Corinne</strong></p><p>It’s going to be great.</p><p>All right. Are you ready for the first question?</p><p><strong>Virginia</strong></p><p>Hit me.</p><p><strong>Corinne</strong></p><blockquote><p><em><strong>My daughter wanted me to bake the red velvet cupcakes with cream cheese frosting for her birthday instead of buying them, and I used a box mix for the cupcakes. And I feel that this, in and of itself, was a rejection of mommy perfectionism, which is a rejection of diet culture. Yes?</strong></em></p></blockquote>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 19 Jun 2025 09:01:09 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><em>Plus what to eat when you don't want to eat and another fat dating update.</em></p><h3><strong>You’re listening to Burnt Toast!</strong></h3><p><strong>We are </strong><strong><a href="https://patreon.com/virginiasolesmith/" target="_blank">Virginia Sole-Smith</a></strong><strong> and </strong><strong><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a></strong><strong>, and it’s time for your June Indulgence Gospel!</strong></p><p>It’s time for a mailbag episode, so we’ll be diving into your questions about:</p><p><strong>⭐️ Virginia’s online dating adventures 👀</strong></p><p><strong>⭐️ What we’re cooking right now 🧑🏻‍🍳👩‍🍳</strong></p><p><strong>⭐️ How we’re doing with the Target boycott!</strong></p><p><strong>⭐️ Plus Corinne’s best Maine recs 🦞</strong></p><p>And so much more!</p><p></p><h3>Episode 198 Transcript</h3><p><strong>Virginia</strong></p><p>It is time for your June indulgence gospel, which I am recording while losing my voice. In addition to my voice, this is also our second take on this episode. We’re having technical difficulties, so it’s just really a banger day. So Corinne, thank you for bearing with this.</p><p><strong>Corinne</strong></p><p>Oh God, it’s my fault.</p><p><strong>Virginia</strong></p><p>Yeah, but we’re going to do this. We’re going to answer these listener questions. I’m going to make Corinne read them all so I can save my voice for responding, and we’re going to muddle through. It’s going to be great.</p><p><strong>Corinne</strong></p><p>It’s going to be great.</p><p>All right. Are you ready for the first question?</p><p><strong>Virginia</strong></p><p>Hit me.</p><p><strong>Corinne</strong></p><blockquote><p><em><strong>My daughter wanted me to bake the red velvet cupcakes with cream cheese frosting for her birthday instead of buying them, and I used a box mix for the cupcakes. And I feel that this, in and of itself, was a rejection of mommy perfectionism, which is a rejection of diet culture. Yes?</strong></em></p></blockquote>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] Team Box Mix Forever</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>Plus what to eat when you don&apos;t want to eat and another fat dating update.You’re listening to Burnt Toast!We are Virginia Sole-Smith and Corinne Fay, and it’s time for your June Indulgence Gospel!It’s time for a mailbag episode, so we’ll be diving into your questions about:⭐️ Virginia’s online dating adventures 👀⭐️ What we’re cooking right now 🧑🏻‍🍳👩‍🍳⭐️ How we’re doing with the Target boycott!⭐️ Plus Corinne’s best Maine recs 🦞And so much more!Episode 198 TranscriptVirginiaIt is time for your June indulgence gospel, which I am recording while losing my voice. In addition to my voice, this is also our second take on this episode. We’re having technical difficulties, so it’s just really a banger day. So Corinne, thank you for bearing with this.CorinneOh God, it’s my fault.VirginiaYeah, but we’re going to do this. We’re going to answer these listener questions. I’m going to make Corinne read them all so I can save my voice for responding, and we’re going to muddle through. It’s going to be great.CorinneIt’s going to be great.All right. Are you ready for the first question?VirginiaHit me.CorinneMy daughter wanted me to bake the red velvet cupcakes with cream cheese frosting for her birthday instead of buying them, and I used a box mix for the cupcakes. And I feel that this, in and of itself, was a rejection of mommy perfectionism, which is a rejection of diet culture. Yes?</itunes:summary>
      <itunes:subtitle>Plus what to eat when you don&apos;t want to eat and another fat dating update.You’re listening to Burnt Toast!We are Virginia Sole-Smith and Corinne Fay, and it’s time for your June Indulgence Gospel!It’s time for a mailbag episode, so we’ll be diving into your questions about:⭐️ Virginia’s online dating adventures 👀⭐️ What we’re cooking right now 🧑🏻‍🍳👩‍🍳⭐️ How we’re doing with the Target boycott!⭐️ Plus Corinne’s best Maine recs 🦞And so much more!Episode 198 TranscriptVirginiaIt is time for your June indulgence gospel, which I am recording while losing my voice. In addition to my voice, this is also our second take on this episode. We’re having technical difficulties, so it’s just really a banger day. So Corinne, thank you for bearing with this.CorinneOh God, it’s my fault.VirginiaYeah, but we’re going to do this. We’re going to answer these listener questions. I’m going to make Corinne read them all so I can save my voice for responding, and we’re going to muddle through. It’s going to be great.CorinneIt’s going to be great.All right. Are you ready for the first question?VirginiaHit me.CorinneMy daughter wanted me to bake the red velvet cupcakes with cream cheese frosting for her birthday instead of buying them, and I used a box mix for the cupcakes. And I feel that this, in and of itself, was a rejection of mommy perfectionism, which is a rejection of diet culture. Yes?</itunes:subtitle>
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      <itunes:episode>198</itunes:episode>
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      <title>StairMasters are the Mean Girls of Cardio</title>
      <description><![CDATA[<p><em>Divesting from aggro fitness motivation with weight neutral trainer Lauren Leavell.</em></p><h3><strong>You’re listening to Burnt Toast! Today, my conversation is with</strong> <a href="https://www.laurenleavellfitness.com/" target="_blank">Lauren Leavell</a>. </h3><p>Lauren is a weight neutral fitness professional and content creator. She focuses on creating inclusive environments for movement and exercise to help clients feel strong and confident, and previously <a href="https://virginiasolesmith.substack.com/p/lauren-leavell?utm_source=publication-search" target="_blank">joined us on the podcast back in 2023</a>. </p><p><strong>Lauren is an oasis in a sea of toxic online fitness and wellness culture. And it has been super toxic lately!</strong> So I asked Lauren to come on and chat with us about the recent dramas happening on Tiktok and Instagram.</p><p>Yes, we get into the girl who said nobody over 200 pounds should take Pilates.</p><p>We also talk about how to stay grounded when this noise is happening online, and how to seek out inclusive movement spaces—whatever that looks like for you. </p><p><strong>Today’s episode is free but if you value this conversation, please consider supporting our work with </strong><strong><a href="https://virginiasolesmith.substack.com/subscribe" target="_blank">a paid subscription</a></strong><strong>. Burnt Toast is 100% reader- and listener-supported. We literally can’t do this without you.</strong></p><p><em>PS. You can always listen to this pod right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). </em><em><strong>But please also follow us in </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" 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href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" 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href="https://email.mg1.substack.com/c/eJxllMmOqzoURb-mMqOETcDxIANIaFMhoQvNBIFpE7rQJJCvv9S9s_cky5a9z9E-srQXicY0b_tl37XDuPndwnHp0vWakGh9mYa0D8tkDyAHdpDZJHsaQYLiTTmEWZ-mdVRW-003xVVJorFsm99ixHJoU-whiegsSRCdsYAQgEAKtlzEYQJ3Ec4I-GcXTUmZNiTdp6-0X9om3VT7Yhy74Yvhv6C0rr8m33UOvocpHsaIPL5JW68C-RW1uXo86mv74Y3CwzpZzkswQIGnK3XRteCgCZefIfeHj5mLH-Gx1cmVi5FuadG4e76sE1VhWZGtofbfEQ6WrQel7HTXbmfft22cWGz7vtO0FnWqEFgizA1uVvKKlRdfV03vZIFLO3H38zlV2ZbCtZfcaNXW7zaJOMMzHrx9M4FR8rOYO_2Zvhl0IKoxhk91_Bh3cbYcKspvYlnJsZwmgFp0X_HEsJmh6XbJaUDRyVXB53w-DTUfhxITUAt1MZOkdybXBC7KlO3wlBlfcZqgo7FwlmBMGjZYjGB-cCLwDiFSjioXN4cPIwXa0zAsHDBHjtZuT43QYGR84lCWj9sh_KRerMnMbKZLthSvd-QmITlow8Xryt1zRAhChMhPxYgSfMTSZdES_MID4uoWXvSsVGRcj4Qx3lKzHST_kCAt7M9C9moAB67F63W4qBMZp-TqBLb7xMXTKppkes7YGzL7BkJyLODBnm3GcWiFRSbObsxJq4pDtlXwlsr0EZFh0MEgXGfR1DPZ7nxqqsfdVNmFkJuODOijSV1YZTpy5GBxXhEhM7xbLHYJGl0qfuvJnYTZiI-zIuy6CxfEeqA8qtAd5kvLX2UKuDxmxJsQYgm8tqiIaxbl-UIF-c1sbJa4AZ_Nqe44cvPTjJl_QvnEHgzZ0Q5FJ-YCX5Mwt_nMoHnZagVFimTEy6SP-kq-s-JZCBf_qctRpsPqQrC1PHrz9ukv3U8GtXD9p1r1bJdxaJbW1ZPancRu2nH-nc_eCmVYt_PB8nRB8Ylas6f6_vEk-RrxdX_6YVS7bdsnD1xTd6VIlWNbujIZteCzaWyPm3IPaQhpQHOApmlm-w2_dxmkY8JxGOM14TH73cVx9R76-mtL_zdym37_Kvu8bMpoaKt0qMuxWMvyv_n81VcOhOtZT005LmHaRHGVJvuxn9LN-I8wf7Mc5mmT9it5kjAa94DbrlxgILcOBv8xYWXIlkUM2rHcZh0gadeu5v_efwC-YpLt" 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href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a></strong></em><em><strong>! </strong></em><em>And if you enjoy today’s conversation, please tap the heart on this post — likes are one of the biggest drivers of traffic from Substack’s Notes, so that’s a super easy, free way to support the show!</em> </p><h3>Episode 197</h3><p><strong>Virginia</strong></p><p>Lauren, it’s so great to have you back on the podcast! It was one of my favorite conversations. <a href="https://virginiasolesmith.substack.com/p/lauren-leavell" target="_blank">It was two years ago that you were here before, I think</a>.</p><p><strong>Lauren</strong></p><p>I know! Honestly, we could have a conversation once a month about toxic fitness stuff. </p><p><strong>Virginia</strong></p><p>There’s always something. For anyone who missed your first appearance and has missed the 72,000 times I say “I love Lauren’s workouts,” can you introduce yourself?</p><p><strong>Lauren</strong></p><p>I am Lauren Leavell. I am a certified personal trainer and group fitness instructor. I’ve been doing that for almost a decade at this point, which is so wild. I’m not tired of it yet, which is amazing for me. I have a virtual program online, and Virginia is a member of tat community.</p><p><strong>Virginia</strong></p><p>A groupie.</p><p><strong>Lauren</strong></p><p>Honestly, yes. Love that. I teach live classes and on demand classes. All of them are body neutral, and most of them are lower impact, because we’re here for a good time and a long time. And I also have private training clients who I program Stronger Together workouts for.</p><p>When I’m not doing that, I’m apparently complaining on the Internet. Well, I try not to complain too much on the Internet. And stalking cats in my neighborhood.</p><p><strong>Virginia</strong></p><p>You are my <em>favorite</em> Internet cat lady.</p><p><strong>Lauren</strong></p><p>Huge, huge accolades here.</p><p><strong>Virginia</strong></p><p>Favorite Internet cat lady. That should be in your bio. And you are talking to us from France right now! Do you want to talk about that?</p><p><strong>Lauren</strong></p><p>I’m really leaning into my Sagittarius lifestyle. I just picked up my life in Philadelphia and decided to move to France. People keep asking me, why? And my answer is, why not? My partner and I are child-free except for our two beautiful cat daughters. But they’re pretty easy to move. So we packed up our lives and moved to France. We are still really new here, really getting into it. And I’m genuinely just so excited for all the new stimuli. </p><p><strong>Virginia</strong></p><p>Of course for folks listening to this episode, it is now mid-June, so we’re going to talk about something that happened a month ago, and it is forgotten in the attention span of the Internet. But I still think it’s very important to record for posterity that this happened. </p><h3><strong>So Lauren, can you walk us through what I’m going to call Pilatesgate.</strong></h3><p></p><p><strong>Lauren</strong></p><p>Pilatesgate occurred when a woman decided to come on TikTok, and really just rant. You can tell that she was a little bit amped up. She was talking about how she did not believe that people in larger bodies—specifically, if you are over 200 pounds—you should not be in a Pilates level two class. She was really insistent, and talked about how you should be doing cardio or just going to the gym. And then she followed up with: “You also shouldn’t be a fitness instructor if you have a gut.” Like, what’s going on? The overall tone of it was she was extremely agitated. </p><p><strong>Virginia</strong></p><p>She felt this deeply.</p><p><strong>Lauren</strong></p><p>She was very bothered. Mind you, the person saying this, obviously, is not in a fat body. She’s not in a larger body. I think the tone of her video and how agitated she was is what really sparked the conversation around size inclusivity and fitness and blatant fatphobia and anti-fat bias. </p><p>But it all started with someone having a very agitated car rant that <a href="https://www.instagram.com/p/DJrWBx7K0Av/?hl=en" target="_blank">I’m sure she didn’t think would go the way that it went.</a></p><p><strong>Virginia</strong></p><p>I think she thought people were going to be like, <em>Hell yeah! Thanks for saying the truth.</em> I think she thought there was going to be this moment of recognition that she had spoken something. </p><p>But I would love to even just know the backstory. <strong>I assume she just walked into a Pilates class and saw a fat person and lost her mind?</strong> I can’t quite understand what series of events triggered the car rant, because I can’t imagine having really any experience in my daily life that I would be like, “That was so terrible I need to take to the internet and say my piece about it,” and to have the experience be…I observed another human being.</p><p><strong>Lauren</strong></p><p>Right? I think that from from her follow up video it seems like she’s been doing Pilates for a while, and maybe was agitated that someone was either getting more attention or she just maybe felt some type of way in general.</p><p><strong>Virginia</strong></p><p>I wonder if <a href="https://www.instagram.com/p/DJnR-33yqg8/?hl=en" target="_blank">the fat person was better at Pilates than her,</a> and that made her feel bad.</p><p><strong>Lauren</strong></p><p>It could be anything. Just like you said, like the presence of being there, maybe even having a conversation with a teacher—something triggered her. It could have even be been seeing something online of like a fat person doing Pilates as an instructor. I know plenty of fat Pilates instructors.</p><p>And the apology videos were really like, “I need to work on myself.” And also, you know…you could have worked on yourself before releasing that rant into the internet space.</p><p><strong>Virginia</strong></p><p>I give her one tiny point for how it is a very full apology video. So often an apology video is like, “I’m sorry people were upset,” you know? Like, “I’m sorry that this bothered you.” And she is like, I truly apologize. I have to work on myself. This is bad. She does own it to a certain degree.</p><p><strong>Lauren</strong></p><p>I think it’s also because she experienced consequences. Her membership was revoked and she either lost her job, or at least is on punishment from her job.</p><p><strong>Virginia</strong></p><p>Which is correct! She should experience consequences. Plus there was a tidal wave of of videos coming out in response to her first one being like, what is wrong with you? This is a terrible thing. The backlash was quick and universal. I didn’t see a lot of support content for her. I saw just a tidal wave of people being like, what the fuck?</p><p><strong>Lauren</strong></p><p><strong>I think the people who would have maybe supported that kept their mouths shut</strong> because they saw what was happening. There are people who support that message and feel exactly the same. It was almost like she was like, channeling that type of rage. And I think, again, the agitation is what sets this video apart from every other video that’s released 500 times a day on my FYP somewhere about people expressing anti-fat bias in fitness spaces, right?</p><p><strong>Virginia</strong></p><p>She said the thing that is often implied, and she said it very loudly. She also said it so righteously. It was a righteous anger in the first video. That, I think, was what was startling about it, I was glad to see the backlash—although, yes, as you’re saying, there is so much more out there. And really she looks like she is 12 years old. I think she’s like 23 or something. So this is a literal child who has had a tantrum. That happens every day, that some young 20 somethings says a fatphobic thing, right?</p><p><strong>Lauren</strong></p><p>I mean, actually, I was, at one point, a young 20 something saying fatphobic things to myself and out in the ether.</p><p><strong>Virginia</strong></p><p>From my esteemed wisdom as a 44 year old, I try to be like, Thank God Tiktok didn’t exist when I was 23! Thank God there’s no record of the things I said and thought as a 23 year old. <strong>So, okay, babygirl, you did this and we hope you really do do the work.</strong> </p><p>But as you’re saying, she said something that is frequently echoed and reinforced by fitness influencers all over Al Gore’s internet.</p><p>You sent me <a href="https://www.tiktok.com/@fitbyma/video/7502481145930583339" target="_blank">a Tiktok</a> by a fitness influencer Melania Antuchas, who posts as FitByMa. We see her leaning into the camera at a very uncomfortable-looking angle, saying, “If you don’t like the way I train or instruct, don’t come to my class because I’m going to push you to be your best self and you just need to take it,” basically.  </p><p>Can we unpack the toxicity of this kind of messaging? Because I do think <strong>this kind of messaging is what begets the angsty 23-year-old being appalled that there’s a fat person in her Pilates class.</strong></p><p><strong>Lauren</strong></p><p>Yes, totally. I think that that person may actually be like an Internet predecessor to the rant, if I’m going to be honest. This person’s content, against my own will, has been showing up frequently.</p><p><strong>Virginia</strong></p><p>Thank you for your service, by the way, that you have to consume all this fitness content, and see all of this.</p><p><strong>Lauren</strong></p><p>I’ve been seeing a lot of this person’s videos, and a lot of Pilates instructors have actually had a lot to say about it, because what she’s pitching as Pilates is not traditional Pilates, either mat or reformer. It’s inspired by, but we really shouldn’t be calling it that. And some people were like, “It seems like more of a barre class.” And I’m like, get my name out of your mouth. What are you talking about?</p><p><strong>Virginia</strong></p><p>You’re like, don’t you make me take her! I don’t want her!</p><p><strong>Lauren</strong></p><p>Yes, please don’t come over here with this. So I think it’s a combination of the fact that maybe her workouts feel a little mislabeled to a lot of people who are professionals in the field, and then her teaching style is extremely intense. And that’s really what I would love to get into. Because I think if you’ve been a casual fitness person, you have experienced these type of intense motivational instructors and and maybe when we rewind to when we were the age of the ranter, that would have worked. That does work on a lot of people. What this person is saying is <em>if you don’t like it, don’t come to my class.</em> <strong>There are always going to be people who love a punishing, intense type of motivation because they never experienced anything else.</strong> They don’t know how to find motivation or how to exercise without the presence of punishment.</p><p><strong>Virginia</strong></p><p>This is certainly endemic of a lot of CrossFit culture, a lot of boot camp culture. There are a lot of fitness spaces that are really built around this. Like, “no pain, no gain.” You’ve got to leave it all on the mat. You’ve got to  always show up and give 200% no matter what. And I guess that is, as you’re saying, motivating to some people.</p><p><strong>Lauren</strong></p><p><strong>Tell me about your childhood, if that’s what you like.</strong> You know? And it’s also a result of the United States culture in general, it is extremely punishing. And if we really stop and interrogate why we enjoy this, and why we only feel motivated by this intensity and someone getting up in our face, then <strong>we might have to slowly chip away at all the other places where softness has been denied</strong> and love and openness and acceptance have been denied. But it’s to make you stronger. It’s to make you better.</p><p><strong>Virginia</strong></p><p>It’s like capitalism as a workout. </p><p><strong>Lauren</strong></p><p>It’s definitely a reflection of that type of culture, because some people maybe won’t be motivated by anything softer, because they’ve never experienced softness.</p><p><strong>Virginia</strong></p><p>And they’ve never been given permission to exist in a more multifaceted way, like you’re either successful or you’re not. You can either take it or you can’t.</p><p><strong>Lauren</strong></p><p>And pain leads to success, right? Like, even though we all know—well, many of us know that—<strong>a lot of successful people have done no no suffering to get there.</strong> Other people have done the suffering for them.</p><p><strong>Virginia</strong></p><p>Exactly. It’s just where you’re born, which family you’re born into, that lead to the success. The idea that there are no excuses, which was a recurring theme of her videos. Like, you’re going to push yourself to be your best self or I’m going to push you to be your best self. </p><p>That whole thing was so interesting to me because it was like, so you’re not allowed to just have a headache one day? You’re not allowed to be a neurodivergent person who has different needs and bandwidth? <strong>You’re not allowed to be human, really, in this in this context.</strong></p><p><strong>Lauren</strong></p><p>No, not at all. And it really shows. I mean, I get it. And I have seen it over and over. But the ableism that exists in fitness spaces is almost like you’re almost unable to, untangle them in so many spaces. And that’s part of my job. It’s been really, really, really interesting to be someone who’s attempting to untangle those because <strong>how can I be motivational to people who have never experienced motivation outside of the intensity and the ableism</strong> and the pushing past. </p><p>That’s why I’m always talking about how unserious it is. Because this woman is telling me I have no excuses, and I have to go 100%. Like, girl, this is <em>literally</em> a 45 minute class. <strong>What are you talking about? This is 45 minutes of my life.</strong> Like, yes, with consistency you’ll get results from fitness. And those don’t have to be aesthetic! You will get your results from fitness if you are consistently doing a 45 minute workout. But consistently doing it doesn’t mean doing it 100% every time.</p><p><strong>Virginia</strong></p><p>Right? And let’s not forget, we’re just rolling around on a floor. </p><p><strong>Lauren</strong></p><p>We’re rolling around on the floor! Hopefully in a good class, we’re mimicking movements that we would like do in our lives that would cause our bodies to meet those muscles. So if I’m moving furniture, it’s usually not intensely at a speed run, I just need to be able to pick up my side of the couch! </p><p><strong>Virginia</strong></p><p>And move it three feet and put it back down again.</p><p><strong>Lauren</strong></p><p>I think the the intensity of fitness is often overblown. And of course, this is hard to say as a fitness instructor who’s not thin, because they’ll be like, <em>well, that’s why you’re fat.</em></p><p><strong>I think it’s really deeply psychologically baked into fitness for a lot of people, that it has to be horrible.</strong> And that’s my first experience with working out. Like, I thought it had to be horrible. Because I grew up in a family of women who only worked out when they needed to change their bodies. So it was like, oh my gosh. Remember when I was like, seriously working out for six months? It was always a sprint,</p><p><strong>Virginia</strong></p><p><strong>You can’t sustain the Mean Girl workout.</strong> Like, that’s not a way to live. Or if you can, it’s a warning sign that you can live with that much punishment for that long. </p><p><strong>Lauren</strong></p><p>Yeah, definitely. Growing up, I thought that that’s what all workouts were going to be. I did a lot of Stairmaster in my early 20s.</p><p><strong>Virginia</strong></p><p>The most Mean Girl of all cardio equipment.</p><p><strong>Lauren</strong></p><p>Yes, I mean, that should have been a warning sign. But, I do think about this now, you know, I’m walking up a ton of stairs every day. I’m like, o<em>kay, well, do I need to go on a stairmaster, or am I able to just live my life and have to carry my groceries upstairs?</em></p><p><strong>Virginia</strong></p><p>Right? I mean, being able to climb stairs is useful. And it’s always really hard.</p><p><strong>Lauren</strong></p><p>A number one goal of people when I talk to folks, they’re like, “I just want to be not winded when I go up and down stairs.” I’m like, <em>I have horrible news for you.</em></p><p><strong>Virginia</strong></p><p>It’s never going to happen.</p><p>Lauren</p><p>It’s a situational thing. You’re dressed in regular clothes, carrying up three bags of groceries after carrying them in from your car, or not being warmed up, or carrying, a baby in a baby carrier, those baby carriers that are 400 pounds. Yeah, you’re going to be winded.</p><p><strong>Virginia</strong></p><p>I’ve lived in a fifth floor walk up in a sixth floor walk up, and I never got better at the stairs in the years I lived in those apartments. And I was a skinny 20 something when I was doing that. It never got easier, not one day.</p><p><strong>Lauren</strong></p><p>Literally being out of breath is a sign that we’re working those cardiovascular muscles. <strong>Just let them be out of breath real quick.</strong></p><p><strong>Virginia</strong></p><p>That’s a really helpful reframing. </p><p>We jumped so aggressively into chatting about all of this that we should probably spend another beat for anyone who’s confused, explaining that people who weigh over 200 pounds are allowed to do Pilates! <strong>Can you just explain why what she was saying was total bullshit?</strong> </p><p><strong>Lauren</strong></p><p>Totally. I think that people, at any weight, can do whatever workout they want or don’t want to do. And I think particularly if you’re a woman or socialized as a woman there are always these imaginary limitations on what your weight should be. And I think that that’s really where the 200 pound conversation came in, right? <strong>Because for a not-fat woman, anything over that weight is really unfathomable to them.</strong> I definitely remember conversations around that within my own household of like, <em>oh, we can’t possibly weigh over this number.</em> And I’m sitting there, like…</p><p><strong>Virginia</strong></p><p>Can you not? Because I’m doing it. Here I am.</p><p><strong>Lauren</strong></p><p>So I think that that’s really where that number came from. She pulled out a number that she thought was just like, <em>beyond</em> anything. And I think it’s also important to remember that so often, when people are asked to assess what people weigh, they have absolutely zero idea.</p><p><strong>It’s really hard for people to tell other people’s weight based on how they look.</strong> So I think that that was why that number was picked.</p><p><strong>Virginia</strong></p><p>It sounds so scary.</p><p><strong>Lauren</strong></p><p>In her head, 200 pounds is really, really big and really scary. And going back to weighing whatever anybody weighs, I think Pilates is a great workout for people who are in, all different types of bodies and diverse bodies. <strong>Pilates is super low impact in a lot of ways, and really good for folks who have chronic illnesses</strong>, particularly like reformer, because it could be recumbent and you’re not putting a lot of stress on your joints in the same way. So the idea that this workout that’s really almost like super in line with disability and rehabilitation, to say that there’s like a weight limit—again, fatphobia, joining in with ableism—is like, so so off base. So deeply off base.</p><p><strong>Virginia</strong></p><p><strong>Fat people can do any workout, but Pilates in particular happens to be a workout that can be extremely body inclusive when it’s taught well.</strong></p><p><strong>Lauren</strong></p><p>Exactly. I think that that maybe also added to some of the outrage and and honestly, some of me thinking it was very funny. </p><p>I’m not someone who regularly weighs myself, but I’ve always been someone who was extremely heavy, as a person. Even as a child, there were stories about me versus my cousin who was three years older than me and a boy, and how he weighed less than me for most of our childhood. I have always been so solid. And I think growing up, many of us heard like, oh, that person has the body of a swimmer. That person should play volleyball or basketball or whatever. I’m like, <em>what is this body type meant for?</em> Like, shotput? And then I’m teaching Barre, you know? I think it’s just so made up. And yes, maybe it’s good for people who swim to have long limbs, great. But when we close ourselves off to types of movement based on body types and weight limits, then people have a harder time finding things that they enjoy, because maybe they don’t enjoy something that they “look like they should.”</p><p><strong>Virginia</strong></p><p>Just because you don’t have long limbs doesn’t mean swimming can’t bring you a lot of joy.</p><p><strong>Lauren</strong></p><p>Right? <strong>Just because I don’t have long lean muscles doesn’t mean I can’t teach Barre.</strong> The language around Barre and Pilates is always “long and lean.” And I just feel that’s so funny as someone who’s not long and lean. <strong><a href="https://www.instagram.com/reel/CoC6JjVjHoo/?hl=en" target="_blank">I love not being long and lean and and enjoying my classes.</a></strong><a href="https://www.instagram.com/reel/CoC6JjVjHoo/?hl=en" target="_blank"> </a></p><p>Some of the outrage did come from that number being named, because it’s a misunderstanding of what real people in the real world weigh when you are not around those types of people. But I also think that there are a lot of limitations put on bodies, particularly larger bodies, and what you can and can’t do. I have another video that’s actually making a resurgence right now, probably because of this conversation that fat people should only do cardio, because if you lift weights, then you might gain more muscle mass, which would increase your scale weight. So you should only do cardio, because that’s how you’re going to lose weight, which is inaccurate and very boring.</p><p><strong>Virginia</strong></p><p>And it’s just really drilling into and this was the core of what she was saying. It’s the core of that Melania video, that exercise is only a tool for weight management. That you would only exercise to avoid or minimize fatness, and right?</p><p><strong>Lauren</strong></p><p>And because Pilates “isn’t actually good for burning fat,” you definitely shouldn’t be doing it if you’re fat.</p><p><strong>Virginia</strong></p><p>Yeah, you should be at the gym running. And it’s completely ignoring the many other reasons we would exercise, the benefits you can actually achieve. Because, as you’re saying, weight loss through exercise is a very murky thing for most people. And it’s just ignoring all the other reasons you would do it that are more fun.</p><p><strong>Lauren</strong></p><p>Yeah, like “I like it.” You’re allowed to like things! But again, <strong>if you’re socialized to only know shame and punishment, then the idea that people do things out of pleasure is hard to wrap your mind around.</strong></p><p><strong>Virginia</strong></p><p>Speaking of shame and punishment, I <a href="https://virginiasolesmith.substack.com/p/carb-deprived-white-men-are-the-problem" target="_blank">wrote recently about Andy Elliott</a>, who is actually a sales trainer, but he’s also a bodybuilder. He’s always cold plunging. He’s always recording from a cold thing of water.</p><p><strong>Lauren</strong></p><p>Again, pleasure, right? We can’t have warm water. We made this technology, use it.</p><p><strong>Virginia</strong></p><p>No, no. He’s like in Dubai, sitting in a barrel of cold water, posting his rants. And he posted this video showing off his twelve and nine year old daughters and how he had challenged them to get a six pack in less than two months. And they got shredded in two months. Then in this room full of his male sales trainees, he had them take off their sweatshirts and show off their six packs to a room full of men. It’s revolting, on so many levels. But one thing I’ve been thinking about as I had to look at the Andy Elliot crap and then looking at this other crap, these extreme examples of toxic diet culture in some ways, I think, are unhelpful. Because they make us more dismissive of stuff that’s not that. It’s like, <em>well, it’s not that bad.</em> Do you know what I mean?</p><p><strong>Lauren</strong></p><p>It’s moving the the spectrum of what’s normal and what’s not normal.</p><p><strong>Virginia</strong></p><p>So it’s like, “Well, I didn’t say 200 pound people can’t come to Pilates, so I’m not being fatphobic.” Or “I’m not showing you a nine year old with a six pack, so I’m not being fatphobic.” But it shouldn’t have to be that bad!</p><p><strong>Lauren</strong></p><p>It also somewhat negates the fact that most of us are not exposed to the extreme. <strong>We’re exposed to the more insidious anyway.</strong></p><p><strong>Virginia</strong></p><p>Right? Because the insidious is what your coworker is saying in the break room at lunch about how she’s only eating a salad.</p><p><strong>Lauren</strong></p><p>It’s the stuff that we get daily exposure to, as opposed to these extremes where most people can point out, like, oh that’s wild.</p><p><strong>Virginia</strong></p><p>Maybe don’t force your children to get six packs? It’s pretty clear cut. On the other hand, I kind of feel like the needle is moving on what is extreme because of the rise of MAGA and MAHA wellness culture. We’re unfortunately normalizing a lot of this really intense and harmful rhetoric.</p><p><strong>Lauren</strong></p><p>I’ve been thinking about it a lot, and I think number one, yes. Also the anti-intellectualism. That also helps push these things, because if someone’s shouting confidently enough, they could sell anything. You said that person is in a sales job. Like, that’s part of that thing. It’s psychological. It’s not even based in facts. But I think that it’s on the rise, for sure, because it’s not being checked. And I also think that in that more insidious way, it’s on the rise because <strong>people are seeking to fly under the radar, and they’re seeking safety in their bodies being read as safe.</strong></p><p>In this super conservative and rise of fascism, falling in line is a way that some people will seek safety, right? But it obviously, when we get into ranking bodies as good and bad and purity testing bodies. Like, if that even exists, that means someone has to be at the bottom. It’s very clear that when we’re saying take control. Hyper individual. Yeah, I did it, and you could do it, too, applying your situation to other people’s. Like, that’s not how science works. Number one, that’s not how genetics work. And I think that people of all like races, ages, and abilities, you know, will seek safety in flying under the radar in a regime that’s getting scarier and more intense. So I think that bodies and fitness is definitely a way that people will get there.</p><p><strong>Virginia</strong></p><p>Yeah, it’s a logical survival strategy in a really dark time, for sure.</p><p><strong>Lauren</strong></p><p>So I think that that’s part of the reason why even people who wouldn’t identify as like MAHA are on their health and wellness, and they don’t realize how quickly it gets there, but it does pretty instantly. But as someone who is has multiple marginalized identities myself, I often see people who are in similar situations, and I look at them with a lot of compassion because, yeah. Like, if you’re disabled, if you’re Black, if you’re poor, being fat on top of that, you just checked another box for people. And I feel like that is where this intensity comes from all sides. And <strong>that’s why we’re seeing even more diverse voices echoing this type of message, because people are seeking safety,</strong> and they might not even know that that’s what they’re seeking. But I can see it because I get it.</p><p><strong>Virginia</strong></p><p>Yes. That breaks my heart, but it is logical when you have those multiple marginalizations. Fatness is the one that you’ve been conditioned to think you can and should change.</p><p><strong>Lauren</strong></p><p>It’s supposed to be fully within your control. And then that’s when we dip into disability being within your control. And the idea that you could just take vitamins or do red light or coffee enemas or something, and you’re going to cure your your chronic conditions. Like if you haven’t tried it, then you know you’re not trying hard enough. So I think it’s a really slippery slope, and it gets there very quickly.</p><p><strong>Virginia</strong></p><p>You’ve mentioned ableism a few times, obviously, because it’s really core to this conversation. I’d love to hear a little more about how you think about ability in your classes. Anyone who’s taken your class knows how completely different they feel from the Melania version. You’ve clearly put a lot of thought into how to be inclusive of ability.</p><p><strong>Lauren</strong></p><p>I appreciate that. I work really hard, and I try to advertise myself as someone whose classes are many levels or most levels, because I think even saying that something is all levels is not being fully like aware of the scope of people’s ability. So I try to be very clear in my communication. I don’t know how I got here, personally. Again, the pendulum definitely swung with me. I was someone who I would consider was Orthorexic and all on my organic everything, blah, blah, blah. Particularly when it like was coming down to my PCOS and how much of that was in my control.</p><p><strong>Virginia</strong></p><p>PCOS triggers a lot of rabbit holes.</p><p><strong>Lauren</strong></p><p>Right? And, like the fatphobia in my own family mixed with that. But I think at some point it just clicked, like we all have the ability to become disabled if we’re not already, you know? We could. And disability is a spectrum. We usually like start checking off more and more boxes towards that. But because ableism is so rampant, most people would never identify something going on as a disability. Wearing glasses, wearing hearing aids, needing captions, needing accommodations. They wouldn’t identify those as a disability because it’s horrible to be disabled in this world, so we try to avoid saying that.</p><p>I think realizing I had so many folks coming to me who were burnt out by all the stuff we just spent all this time talking about—and I was burnt out in that world. And that’s how I got spit out the other side. I was like, I’m going to do things differently. And more and more and more people started really identifying with that. And I got to know people individually within my memberships, and they shared about what they had going on, and oh my gosh, your classes have been so great because I have POTS, or I have EDS, or I have chronic pain, or I also have PCOS, I have PMDD—all these things.</p><p>And because I am who I am, and I’m someone who is neurodivergent and I’m a nerd and I want to know what’s good for people who have POTS? What’s good for people who have blood pressure issues? What would be like a good modification or variation to throw out there to people who might not even know that that’s going on with them, because again, our medical system. Like, oh yeah, I get dizzy sometimes. Like, okay, girl, can we elaborate? </p><p>But I think that just realizing, no matter who it was, every single person in my membership can contribute to my ability to teach better, because if one person says it, 10 people are probably experiencing it. That’s why I love the feedback. I love that! That hurt? I have no idea. I have one body. I literally have only this body, right? You have to tell me if something hurts, right? I don’t know, that doesn’t hurt me. Or that does hurt me, and I don’t do it, but that works for you. So you have to tell me. </p><p>So I think that that’s really where it resulted from people being comfortable feeling honest and sharing, and my desire to continue making things feel good and challenging. Because I think that people think you have to sacrifice movement being challenging. Like it can’t it can still be challenging and not horrendous and punishing.</p><p><strong>Virginia</strong></p><p>Yes, this is what’s hard to articulate when I tell people how much I love your classes. This is the needle you’re threading. We think of it as so black and white. Either you’re someone who wants to go so hard, like the Melania video, or you’re someone who’s like, exercise needs to feel like a warm bath, or I’m not going to do it. And there is a middle space. There’s a huge middle space.</p><p><strong>Lauren</strong></p><p>Yes. And that’s the neutrality of it all, which is yeah, I’m allowed to do this hard thing and and really invest when we’re talking about the consistency and no excuses. But if we’re talking about a 45 minute workout that you’re doing maybe two times a week, and investing in 30 seconds of challenge or discomfort, and investigating how that feels in your body and doing it. And then after six weeks, suddenly, wow, that thing that was uncomfortable six weeks ago is no longer uncomfortable. This new thing was uncomfortable. </p><p>And that’s why I love movement so much. Because I feel like you can not solve, but get to the bottom of, investigate, interrogate and get to know parts of your body. And and I really do feel like the work that we do in 45 minute classes empowers people enough to go out and tell people at their jobs to eff off, you know? Like, it gives people the ability to get to know themselves well enough to know what they’re willing to tolerate.</p><p><strong>Virginia</strong></p><p>I feel like when I do your videos, there’s always a point where honestly, I might be watering my plants or just lying on the floor, and then there’s always a point where I’m actually so in it and pushing really hard. Do you know what I mean? And it’s like, it can be both things. I get to choose which is the part that I’m going to be like, yeah, I’m holding this 20 second plank the whole time. I’m going to go for my heavier weights. We’re going to do that.</p><p><strong>Lauren</strong></p><p>Because it doesn’t need to add up or count for anything, but it always does, even if you’re like, <em>I’m just doing this to do something.</em> That just just doing something will still add up and it’ll still come up later. And I think it doesn’t need to be that serious. It’s never that serious.</p><p><strong>Virginia</strong></p><p>Any other fitness trends that are making you especially grumpy right now, or anything good you want to highlight?</p><p><strong>Lauren</strong></p><p>I mean, honestly, the backlash to that rant was good, right? There were so many good responses, I actually followed a couple people. I do think people being able to recognize that as blatant anti-fatness was good. It was a good gut check for a lot of people. And I think that that, yeah, it was good for me. That that made me feel, oh, there are seeds of hope.</p><p><strong>Virginia</strong></p><p>No, we haven’t fallen as low as I fear sometimes.</p><p><strong>Lauren</strong></p><p>No, and it’s really hard. I’ve heard Jessamyn Stanley say, like, “Sometimes I don’t remember that people act this way.”</p><p><strong>Virginia</strong></p><p>Oh God, yeah. You’re really still out there being like this?</p><p><strong>Lauren</strong></p><p>Yes, yes, yes, yes. So I think there was a lot of silly, goofy and and very good responses to that. I love that push and pull that we can hopefully sometimes see and still have this dialog about. I feel like it’s really important. And with so many people intentionally losing weight right now, I think it’s really important to see people who are not necessarily in traditional fit bodies doing fitness.</p><p><strong>Virginia</strong></p><p>God, it’s so important. </p><h3>Butter</h3><p><strong>Lauren</strong></p><p>I was going to be funny and say that my Butter is actually butter, now that I’m living in France.</p><p><strong>Virginia</strong></p><p>You’re living in butter country.</p><p><strong>Lauren</strong></p><p>I have been trying different butters all the time. Hopefully people who are listening, maybe their weather is getting better. So this is a, this is like a freebie recommendation, but just a little photosynthesis. Now is a really good time to give yourself space, to open up your body again after a winter. <strong>Just a little bit of fresh air and a little bit of sunshine and a little bit of phone getting thrown across the room.</strong> Which is what I have been trying to do every single day. It really makes a huge difference. So, phone down, photosynthesis up. That is what’s getting me through right now. And I hope that other people can enjoy that. Doesn’t mean you even have to go outside! Crack a window, allow yourself to be a human being. And it’s free. You don’t need a discount code for it. You don’t need someone to sell it to you on Tiktok shop. You were allowed to be a person existing for completely free.</p><p><strong>Virginia</strong></p><p>Yes, so true. That’s really good. </p><p>My Butter, in honor of you, my favorite Internet cat lady is going to be my cats. I’m going to give them a shout out. Licorice and Cheese. We adopted these kittens last year after my kids begged and begged. I mean, I’ve always been a cat person, but our old man cats had passed away. We had no cats for a while. And they make me so happy. They just are such love bugs. </p><p>Because the weather is better, I think Cheese has taken your notes about photosynthesis, and so he’s regularly trying to jailbreak, to get outside. He’s trying to get outside all the time. So we are having a little cat drama in my house where the kids go outside, forget to close the door. Cheese is on it. He’s trying to get out there, and we get him back inside. But we have a screen porch, so they do get to go out and live their best life on the screen porch, which makes them really happy.</p><p><strong>Lauren</strong></p><p>Oh my gosh, I love when they photosynthesize. My new place has lots of big windows and lots and lots of sunshine, and my girls have just been absorbing the sun. And they’re both trying to go out on balconies, which we’re doing the same thing you’re doing, because one pigeon goes by, and my cat’s diving.</p><p><strong>Virginia</strong></p><p>And I live in the woods where there are a lot of predators. We did have an old man cat who in the final years of his life, we did let outside, because we were like, you’ve had a good run. And we’re thinking quality of life at that point. But these two babies, I want them for many, many years. We can’t risk the coyotes. And I think one of them really gets that. Licorice is like the boss of the house, but he’s terrified of the outside. I think he recognizes he’s a big fish in a little pond, and he needs to stay that way. But Cheese is like, oh, that’s my world. I want to get back there?</p><p><strong>Lauren</strong></p><p>Yes, maybe a harness? Maybe that can be what the kids do this this summer is harness train Cheese.</p><p><strong>Virginia</strong></p><p>We’ve never tried the harness with them.</p><p><strong>Lauren</strong></p><p>He’s still young. My girls are full grown, and when I put a harness on them, they fall over. They’re like, it’s the last day they’re ever going to live. They’re like my bones don’t work anymore. What did you do to me? We’ve been trying to harness train them so that they can go back outside, because we did have a yard before, but I think if he’s young and eager to go outside, he might put that harness on. And that’s also a good summer project.</p><p><strong>Virginia</strong></p><p>Oh, I feel like my 11 year old’s going to get really into this. Okay, I’m going to give it a go. I’m going to report back. </p><p>Well, Lauren, thank you so much. Tell folks where they can find you. How can we support your work?</p><p><strong>Lauren</strong></p><p>You can find me at <a href="https://www.laurenleavellfitness.com/" target="_blank">Lauren Leavell Fitness</a> and I have a membership—the level up fitness membership, where you can join live classes. You can take on demand classes. Again, it’s a silly, goofy mood over here. There are classes of different lengths. You don’t need a ton of space or equipment. I currently don’t have, really any equipment. I have. I have two pound weights.</p><p><strong>Virginia</strong></p><p>I’ve been enjoying the recent videos where you’re like, well, I’m doing this move that I’d normally have a 20 pound weight with a 2 pound weight.</p><p><strong>Lauren</strong></p><p>Pretend these are 20 pounds! So we really are accepting of all scenarios that you have going on fitness-wise here. And like I said, the replays are there if you’re not someone who gets catches live classes, totally get it. Or you just don’t want to come to a live class. And then, if you are looking for more, I do have <a href="https://www.youtube.com/@ItsLaurenLeavell?reload=9" target="_blank">some workout videos on YouTube</a>, which are kind of a sample of my teaching. They’re a little less weird than I normally teach. I’m a little bit more polished on YouTube. And then, of course, <a href="https://www.instagram.com/laurenleavellfitness/?hl=en" target="_blank">Lauren Leavell Fitness</a> on Instagram, and <a href="https://www.tiktok.com/@laurenleavellfit?lang=en" target="_blank">Lauren Leavell Fit</a> on Tiktok</p><p><em>Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 12 Jun 2025 09:01:04 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><em>Divesting from aggro fitness motivation with weight neutral trainer Lauren Leavell.</em></p><h3><strong>You’re listening to Burnt Toast! Today, my conversation is with</strong> <a href="https://www.laurenleavellfitness.com/" target="_blank">Lauren Leavell</a>. </h3><p>Lauren is a weight neutral fitness professional and content creator. She focuses on creating inclusive environments for movement and exercise to help clients feel strong and confident, and previously <a href="https://virginiasolesmith.substack.com/p/lauren-leavell?utm_source=publication-search" target="_blank">joined us on the podcast back in 2023</a>. </p><p><strong>Lauren is an oasis in a sea of toxic online fitness and wellness culture. And it has been super toxic lately!</strong> So I asked Lauren to come on and chat with us about the recent dramas happening on Tiktok and Instagram.</p><p>Yes, we get into the girl who said nobody over 200 pounds should take Pilates.</p><p>We also talk about how to stay grounded when this noise is happening online, and how to seek out inclusive movement spaces—whatever that looks like for you. </p><p><strong>Today’s episode is free but if you value this conversation, please consider supporting our work with </strong><strong><a href="https://virginiasolesmith.substack.com/subscribe" target="_blank">a paid subscription</a></strong><strong>. Burnt Toast is 100% reader- and listener-supported. We literally can’t do this without you.</strong></p><p><em>PS. You can always listen to this pod right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). </em><em><strong>But please also follow us in </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" target="_blank">Apple Podcasts</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" target="_blank">Spotify</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMmOqzoURb-mMqOETcDxIANIaFMhoQvNBIFpE7rQJJCvv9S9s_cky5a9z9E-srQXicY0b_tl37XDuPndwnHp0vWakGh9mYa0D8tkDyAHdpDZJHsaQYLiTTmEWZ-mdVRW-003xVVJorFsm99ixHJoU-whiegsSRCdsYAQgEAKtlzEYQJ3Ec4I-GcXTUmZNiTdp6-0X9om3VT7Yhy74Yvhv6C0rr8m33UOvocpHsaIPL5JW68C-RW1uXo86mv74Y3CwzpZzkswQIGnK3XRteCgCZefIfeHj5mLH-Gx1cmVi5FuadG4e76sE1VhWZGtofbfEQ6WrQel7HTXbmfft22cWGz7vtO0FnWqEFgizA1uVvKKlRdfV03vZIFLO3H38zlV2ZbCtZfcaNXW7zaJOMMzHrx9M4FR8rOYO_2Zvhl0IKoxhk91_Bh3cbYcKspvYlnJsZwmgFp0X_HEsJmh6XbJaUDRyVXB53w-DTUfhxITUAt1MZOkdybXBC7KlO3wlBlfcZqgo7FwlmBMGjZYjGB-cCLwDiFSjioXN4cPIwXa0zAsHDBHjtZuT43QYGR84lCWj9sh_KRerMnMbKZLthSvd-QmITlow8Xryt1zRAhChMhPxYgSfMTSZdES_MID4uoWXvSsVGRcj4Qx3lKzHST_kCAt7M9C9moAB67F63W4qBMZp-TqBLb7xMXTKppkes7YGzL7BkJyLODBnm3GcWiFRSbObsxJq4pDtlXwlsr0EZFh0MEgXGfR1DPZ7nxqqsfdVNmFkJuODOijSV1YZTpy5GBxXhEhM7xbLHYJGl0qfuvJnYTZiI-zIuy6CxfEeqA8qtAd5kvLX2UKuDxmxJsQYgm8tqiIaxbl-UIF-c1sbJa4AZ_Nqe44cvPTjJl_QvnEHgzZ0Q5FJ-YCX5Mwt_nMoHnZagVFimTEy6SP-kq-s-JZCBf_qctRpsPqQrC1PHrz9ukv3U8GtXD9p1r1bJdxaJbW1ZPancRu2nH-nc_eCmVYt_PB8nRB8Ylas6f6_vEk-RrxdX_6YVS7bdsnD1xTd6VIlWNbujIZteCzaWyPm3IPaQhpQHOApmlm-w2_dxmkY8JxGOM14TH73cVx9R76-mtL_zdym37_Kvu8bMpoaKt0qMuxWMvyv_n81VcOhOtZT005LmHaRHGVJvuxn9LN-I8wf7Mc5mmT9it5kjAa94DbrlxgILcOBv8xYWXIlkUM2rHcZh0gadeu5v_efwC-YpLt" target="_blank">Stitcher</a></strong></em><em><strong>, and/or </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a></strong></em><em><strong>! </strong></em><em>And if you enjoy today’s conversation, please tap the heart on this post — likes are one of the biggest drivers of traffic from Substack’s Notes, so that’s a super easy, free way to support the show!</em> </p><h3>Episode 197</h3><p><strong>Virginia</strong></p><p>Lauren, it’s so great to have you back on the podcast! It was one of my favorite conversations. <a href="https://virginiasolesmith.substack.com/p/lauren-leavell" target="_blank">It was two years ago that you were here before, I think</a>.</p><p><strong>Lauren</strong></p><p>I know! Honestly, we could have a conversation once a month about toxic fitness stuff. </p><p><strong>Virginia</strong></p><p>There’s always something. For anyone who missed your first appearance and has missed the 72,000 times I say “I love Lauren’s workouts,” can you introduce yourself?</p><p><strong>Lauren</strong></p><p>I am Lauren Leavell. I am a certified personal trainer and group fitness instructor. I’ve been doing that for almost a decade at this point, which is so wild. I’m not tired of it yet, which is amazing for me. I have a virtual program online, and Virginia is a member of tat community.</p><p><strong>Virginia</strong></p><p>A groupie.</p><p><strong>Lauren</strong></p><p>Honestly, yes. Love that. I teach live classes and on demand classes. All of them are body neutral, and most of them are lower impact, because we’re here for a good time and a long time. And I also have private training clients who I program Stronger Together workouts for.</p><p>When I’m not doing that, I’m apparently complaining on the Internet. Well, I try not to complain too much on the Internet. And stalking cats in my neighborhood.</p><p><strong>Virginia</strong></p><p>You are my <em>favorite</em> Internet cat lady.</p><p><strong>Lauren</strong></p><p>Huge, huge accolades here.</p><p><strong>Virginia</strong></p><p>Favorite Internet cat lady. That should be in your bio. And you are talking to us from France right now! Do you want to talk about that?</p><p><strong>Lauren</strong></p><p>I’m really leaning into my Sagittarius lifestyle. I just picked up my life in Philadelphia and decided to move to France. People keep asking me, why? And my answer is, why not? My partner and I are child-free except for our two beautiful cat daughters. But they’re pretty easy to move. So we packed up our lives and moved to France. We are still really new here, really getting into it. And I’m genuinely just so excited for all the new stimuli. </p><p><strong>Virginia</strong></p><p>Of course for folks listening to this episode, it is now mid-June, so we’re going to talk about something that happened a month ago, and it is forgotten in the attention span of the Internet. But I still think it’s very important to record for posterity that this happened. </p><h3><strong>So Lauren, can you walk us through what I’m going to call Pilatesgate.</strong></h3><p></p><p><strong>Lauren</strong></p><p>Pilatesgate occurred when a woman decided to come on TikTok, and really just rant. You can tell that she was a little bit amped up. She was talking about how she did not believe that people in larger bodies—specifically, if you are over 200 pounds—you should not be in a Pilates level two class. She was really insistent, and talked about how you should be doing cardio or just going to the gym. And then she followed up with: “You also shouldn’t be a fitness instructor if you have a gut.” Like, what’s going on? The overall tone of it was she was extremely agitated. </p><p><strong>Virginia</strong></p><p>She felt this deeply.</p><p><strong>Lauren</strong></p><p>She was very bothered. Mind you, the person saying this, obviously, is not in a fat body. She’s not in a larger body. I think the tone of her video and how agitated she was is what really sparked the conversation around size inclusivity and fitness and blatant fatphobia and anti-fat bias. </p><p>But it all started with someone having a very agitated car rant that <a href="https://www.instagram.com/p/DJrWBx7K0Av/?hl=en" target="_blank">I’m sure she didn’t think would go the way that it went.</a></p><p><strong>Virginia</strong></p><p>I think she thought people were going to be like, <em>Hell yeah! Thanks for saying the truth.</em> I think she thought there was going to be this moment of recognition that she had spoken something. </p><p>But I would love to even just know the backstory. <strong>I assume she just walked into a Pilates class and saw a fat person and lost her mind?</strong> I can’t quite understand what series of events triggered the car rant, because I can’t imagine having really any experience in my daily life that I would be like, “That was so terrible I need to take to the internet and say my piece about it,” and to have the experience be…I observed another human being.</p><p><strong>Lauren</strong></p><p>Right? I think that from from her follow up video it seems like she’s been doing Pilates for a while, and maybe was agitated that someone was either getting more attention or she just maybe felt some type of way in general.</p><p><strong>Virginia</strong></p><p>I wonder if <a href="https://www.instagram.com/p/DJnR-33yqg8/?hl=en" target="_blank">the fat person was better at Pilates than her,</a> and that made her feel bad.</p><p><strong>Lauren</strong></p><p>It could be anything. Just like you said, like the presence of being there, maybe even having a conversation with a teacher—something triggered her. It could have even be been seeing something online of like a fat person doing Pilates as an instructor. I know plenty of fat Pilates instructors.</p><p>And the apology videos were really like, “I need to work on myself.” And also, you know…you could have worked on yourself before releasing that rant into the internet space.</p><p><strong>Virginia</strong></p><p>I give her one tiny point for how it is a very full apology video. So often an apology video is like, “I’m sorry people were upset,” you know? Like, “I’m sorry that this bothered you.” And she is like, I truly apologize. I have to work on myself. This is bad. She does own it to a certain degree.</p><p><strong>Lauren</strong></p><p>I think it’s also because she experienced consequences. Her membership was revoked and she either lost her job, or at least is on punishment from her job.</p><p><strong>Virginia</strong></p><p>Which is correct! She should experience consequences. Plus there was a tidal wave of of videos coming out in response to her first one being like, what is wrong with you? This is a terrible thing. The backlash was quick and universal. I didn’t see a lot of support content for her. I saw just a tidal wave of people being like, what the fuck?</p><p><strong>Lauren</strong></p><p><strong>I think the people who would have maybe supported that kept their mouths shut</strong> because they saw what was happening. There are people who support that message and feel exactly the same. It was almost like she was like, channeling that type of rage. And I think, again, the agitation is what sets this video apart from every other video that’s released 500 times a day on my FYP somewhere about people expressing anti-fat bias in fitness spaces, right?</p><p><strong>Virginia</strong></p><p>She said the thing that is often implied, and she said it very loudly. She also said it so righteously. It was a righteous anger in the first video. That, I think, was what was startling about it, I was glad to see the backlash—although, yes, as you’re saying, there is so much more out there. And really she looks like she is 12 years old. I think she’s like 23 or something. So this is a literal child who has had a tantrum. That happens every day, that some young 20 somethings says a fatphobic thing, right?</p><p><strong>Lauren</strong></p><p>I mean, actually, I was, at one point, a young 20 something saying fatphobic things to myself and out in the ether.</p><p><strong>Virginia</strong></p><p>From my esteemed wisdom as a 44 year old, I try to be like, Thank God Tiktok didn’t exist when I was 23! Thank God there’s no record of the things I said and thought as a 23 year old. <strong>So, okay, babygirl, you did this and we hope you really do do the work.</strong> </p><p>But as you’re saying, she said something that is frequently echoed and reinforced by fitness influencers all over Al Gore’s internet.</p><p>You sent me <a href="https://www.tiktok.com/@fitbyma/video/7502481145930583339" target="_blank">a Tiktok</a> by a fitness influencer Melania Antuchas, who posts as FitByMa. We see her leaning into the camera at a very uncomfortable-looking angle, saying, “If you don’t like the way I train or instruct, don’t come to my class because I’m going to push you to be your best self and you just need to take it,” basically.  </p><p>Can we unpack the toxicity of this kind of messaging? Because I do think <strong>this kind of messaging is what begets the angsty 23-year-old being appalled that there’s a fat person in her Pilates class.</strong></p><p><strong>Lauren</strong></p><p>Yes, totally. I think that that person may actually be like an Internet predecessor to the rant, if I’m going to be honest. This person’s content, against my own will, has been showing up frequently.</p><p><strong>Virginia</strong></p><p>Thank you for your service, by the way, that you have to consume all this fitness content, and see all of this.</p><p><strong>Lauren</strong></p><p>I’ve been seeing a lot of this person’s videos, and a lot of Pilates instructors have actually had a lot to say about it, because what she’s pitching as Pilates is not traditional Pilates, either mat or reformer. It’s inspired by, but we really shouldn’t be calling it that. And some people were like, “It seems like more of a barre class.” And I’m like, get my name out of your mouth. What are you talking about?</p><p><strong>Virginia</strong></p><p>You’re like, don’t you make me take her! I don’t want her!</p><p><strong>Lauren</strong></p><p>Yes, please don’t come over here with this. So I think it’s a combination of the fact that maybe her workouts feel a little mislabeled to a lot of people who are professionals in the field, and then her teaching style is extremely intense. And that’s really what I would love to get into. Because I think if you’ve been a casual fitness person, you have experienced these type of intense motivational instructors and and maybe when we rewind to when we were the age of the ranter, that would have worked. That does work on a lot of people. What this person is saying is <em>if you don’t like it, don’t come to my class.</em> <strong>There are always going to be people who love a punishing, intense type of motivation because they never experienced anything else.</strong> They don’t know how to find motivation or how to exercise without the presence of punishment.</p><p><strong>Virginia</strong></p><p>This is certainly endemic of a lot of CrossFit culture, a lot of boot camp culture. There are a lot of fitness spaces that are really built around this. Like, “no pain, no gain.” You’ve got to leave it all on the mat. You’ve got to  always show up and give 200% no matter what. And I guess that is, as you’re saying, motivating to some people.</p><p><strong>Lauren</strong></p><p><strong>Tell me about your childhood, if that’s what you like.</strong> You know? And it’s also a result of the United States culture in general, it is extremely punishing. And if we really stop and interrogate why we enjoy this, and why we only feel motivated by this intensity and someone getting up in our face, then <strong>we might have to slowly chip away at all the other places where softness has been denied</strong> and love and openness and acceptance have been denied. But it’s to make you stronger. It’s to make you better.</p><p><strong>Virginia</strong></p><p>It’s like capitalism as a workout. </p><p><strong>Lauren</strong></p><p>It’s definitely a reflection of that type of culture, because some people maybe won’t be motivated by anything softer, because they’ve never experienced softness.</p><p><strong>Virginia</strong></p><p>And they’ve never been given permission to exist in a more multifaceted way, like you’re either successful or you’re not. You can either take it or you can’t.</p><p><strong>Lauren</strong></p><p>And pain leads to success, right? Like, even though we all know—well, many of us know that—<strong>a lot of successful people have done no no suffering to get there.</strong> Other people have done the suffering for them.</p><p><strong>Virginia</strong></p><p>Exactly. It’s just where you’re born, which family you’re born into, that lead to the success. The idea that there are no excuses, which was a recurring theme of her videos. Like, you’re going to push yourself to be your best self or I’m going to push you to be your best self. </p><p>That whole thing was so interesting to me because it was like, so you’re not allowed to just have a headache one day? You’re not allowed to be a neurodivergent person who has different needs and bandwidth? <strong>You’re not allowed to be human, really, in this in this context.</strong></p><p><strong>Lauren</strong></p><p>No, not at all. And it really shows. I mean, I get it. And I have seen it over and over. But the ableism that exists in fitness spaces is almost like you’re almost unable to, untangle them in so many spaces. And that’s part of my job. It’s been really, really, really interesting to be someone who’s attempting to untangle those because <strong>how can I be motivational to people who have never experienced motivation outside of the intensity and the ableism</strong> and the pushing past. </p><p>That’s why I’m always talking about how unserious it is. Because this woman is telling me I have no excuses, and I have to go 100%. Like, girl, this is <em>literally</em> a 45 minute class. <strong>What are you talking about? This is 45 minutes of my life.</strong> Like, yes, with consistency you’ll get results from fitness. And those don’t have to be aesthetic! You will get your results from fitness if you are consistently doing a 45 minute workout. But consistently doing it doesn’t mean doing it 100% every time.</p><p><strong>Virginia</strong></p><p>Right? And let’s not forget, we’re just rolling around on a floor. </p><p><strong>Lauren</strong></p><p>We’re rolling around on the floor! Hopefully in a good class, we’re mimicking movements that we would like do in our lives that would cause our bodies to meet those muscles. So if I’m moving furniture, it’s usually not intensely at a speed run, I just need to be able to pick up my side of the couch! </p><p><strong>Virginia</strong></p><p>And move it three feet and put it back down again.</p><p><strong>Lauren</strong></p><p>I think the the intensity of fitness is often overblown. And of course, this is hard to say as a fitness instructor who’s not thin, because they’ll be like, <em>well, that’s why you’re fat.</em></p><p><strong>I think it’s really deeply psychologically baked into fitness for a lot of people, that it has to be horrible.</strong> And that’s my first experience with working out. Like, I thought it had to be horrible. Because I grew up in a family of women who only worked out when they needed to change their bodies. So it was like, oh my gosh. Remember when I was like, seriously working out for six months? It was always a sprint,</p><p><strong>Virginia</strong></p><p><strong>You can’t sustain the Mean Girl workout.</strong> Like, that’s not a way to live. Or if you can, it’s a warning sign that you can live with that much punishment for that long. </p><p><strong>Lauren</strong></p><p>Yeah, definitely. Growing up, I thought that that’s what all workouts were going to be. I did a lot of Stairmaster in my early 20s.</p><p><strong>Virginia</strong></p><p>The most Mean Girl of all cardio equipment.</p><p><strong>Lauren</strong></p><p>Yes, I mean, that should have been a warning sign. But, I do think about this now, you know, I’m walking up a ton of stairs every day. I’m like, o<em>kay, well, do I need to go on a stairmaster, or am I able to just live my life and have to carry my groceries upstairs?</em></p><p><strong>Virginia</strong></p><p>Right? I mean, being able to climb stairs is useful. And it’s always really hard.</p><p><strong>Lauren</strong></p><p>A number one goal of people when I talk to folks, they’re like, “I just want to be not winded when I go up and down stairs.” I’m like, <em>I have horrible news for you.</em></p><p><strong>Virginia</strong></p><p>It’s never going to happen.</p><p>Lauren</p><p>It’s a situational thing. You’re dressed in regular clothes, carrying up three bags of groceries after carrying them in from your car, or not being warmed up, or carrying, a baby in a baby carrier, those baby carriers that are 400 pounds. Yeah, you’re going to be winded.</p><p><strong>Virginia</strong></p><p>I’ve lived in a fifth floor walk up in a sixth floor walk up, and I never got better at the stairs in the years I lived in those apartments. And I was a skinny 20 something when I was doing that. It never got easier, not one day.</p><p><strong>Lauren</strong></p><p>Literally being out of breath is a sign that we’re working those cardiovascular muscles. <strong>Just let them be out of breath real quick.</strong></p><p><strong>Virginia</strong></p><p>That’s a really helpful reframing. </p><p>We jumped so aggressively into chatting about all of this that we should probably spend another beat for anyone who’s confused, explaining that people who weigh over 200 pounds are allowed to do Pilates! <strong>Can you just explain why what she was saying was total bullshit?</strong> </p><p><strong>Lauren</strong></p><p>Totally. I think that people, at any weight, can do whatever workout they want or don’t want to do. And I think particularly if you’re a woman or socialized as a woman there are always these imaginary limitations on what your weight should be. And I think that that’s really where the 200 pound conversation came in, right? <strong>Because for a not-fat woman, anything over that weight is really unfathomable to them.</strong> I definitely remember conversations around that within my own household of like, <em>oh, we can’t possibly weigh over this number.</em> And I’m sitting there, like…</p><p><strong>Virginia</strong></p><p>Can you not? Because I’m doing it. Here I am.</p><p><strong>Lauren</strong></p><p>So I think that that’s really where that number came from. She pulled out a number that she thought was just like, <em>beyond</em> anything. And I think it’s also important to remember that so often, when people are asked to assess what people weigh, they have absolutely zero idea.</p><p><strong>It’s really hard for people to tell other people’s weight based on how they look.</strong> So I think that that was why that number was picked.</p><p><strong>Virginia</strong></p><p>It sounds so scary.</p><p><strong>Lauren</strong></p><p>In her head, 200 pounds is really, really big and really scary. And going back to weighing whatever anybody weighs, I think Pilates is a great workout for people who are in, all different types of bodies and diverse bodies. <strong>Pilates is super low impact in a lot of ways, and really good for folks who have chronic illnesses</strong>, particularly like reformer, because it could be recumbent and you’re not putting a lot of stress on your joints in the same way. So the idea that this workout that’s really almost like super in line with disability and rehabilitation, to say that there’s like a weight limit—again, fatphobia, joining in with ableism—is like, so so off base. So deeply off base.</p><p><strong>Virginia</strong></p><p><strong>Fat people can do any workout, but Pilates in particular happens to be a workout that can be extremely body inclusive when it’s taught well.</strong></p><p><strong>Lauren</strong></p><p>Exactly. I think that that maybe also added to some of the outrage and and honestly, some of me thinking it was very funny. </p><p>I’m not someone who regularly weighs myself, but I’ve always been someone who was extremely heavy, as a person. Even as a child, there were stories about me versus my cousin who was three years older than me and a boy, and how he weighed less than me for most of our childhood. I have always been so solid. And I think growing up, many of us heard like, oh, that person has the body of a swimmer. That person should play volleyball or basketball or whatever. I’m like, <em>what is this body type meant for?</em> Like, shotput? And then I’m teaching Barre, you know? I think it’s just so made up. And yes, maybe it’s good for people who swim to have long limbs, great. But when we close ourselves off to types of movement based on body types and weight limits, then people have a harder time finding things that they enjoy, because maybe they don’t enjoy something that they “look like they should.”</p><p><strong>Virginia</strong></p><p>Just because you don’t have long limbs doesn’t mean swimming can’t bring you a lot of joy.</p><p><strong>Lauren</strong></p><p>Right? <strong>Just because I don’t have long lean muscles doesn’t mean I can’t teach Barre.</strong> The language around Barre and Pilates is always “long and lean.” And I just feel that’s so funny as someone who’s not long and lean. <strong><a href="https://www.instagram.com/reel/CoC6JjVjHoo/?hl=en" target="_blank">I love not being long and lean and and enjoying my classes.</a></strong><a href="https://www.instagram.com/reel/CoC6JjVjHoo/?hl=en" target="_blank"> </a></p><p>Some of the outrage did come from that number being named, because it’s a misunderstanding of what real people in the real world weigh when you are not around those types of people. But I also think that there are a lot of limitations put on bodies, particularly larger bodies, and what you can and can’t do. I have another video that’s actually making a resurgence right now, probably because of this conversation that fat people should only do cardio, because if you lift weights, then you might gain more muscle mass, which would increase your scale weight. So you should only do cardio, because that’s how you’re going to lose weight, which is inaccurate and very boring.</p><p><strong>Virginia</strong></p><p>And it’s just really drilling into and this was the core of what she was saying. It’s the core of that Melania video, that exercise is only a tool for weight management. That you would only exercise to avoid or minimize fatness, and right?</p><p><strong>Lauren</strong></p><p>And because Pilates “isn’t actually good for burning fat,” you definitely shouldn’t be doing it if you’re fat.</p><p><strong>Virginia</strong></p><p>Yeah, you should be at the gym running. And it’s completely ignoring the many other reasons we would exercise, the benefits you can actually achieve. Because, as you’re saying, weight loss through exercise is a very murky thing for most people. And it’s just ignoring all the other reasons you would do it that are more fun.</p><p><strong>Lauren</strong></p><p>Yeah, like “I like it.” You’re allowed to like things! But again, <strong>if you’re socialized to only know shame and punishment, then the idea that people do things out of pleasure is hard to wrap your mind around.</strong></p><p><strong>Virginia</strong></p><p>Speaking of shame and punishment, I <a href="https://virginiasolesmith.substack.com/p/carb-deprived-white-men-are-the-problem" target="_blank">wrote recently about Andy Elliott</a>, who is actually a sales trainer, but he’s also a bodybuilder. He’s always cold plunging. He’s always recording from a cold thing of water.</p><p><strong>Lauren</strong></p><p>Again, pleasure, right? We can’t have warm water. We made this technology, use it.</p><p><strong>Virginia</strong></p><p>No, no. He’s like in Dubai, sitting in a barrel of cold water, posting his rants. And he posted this video showing off his twelve and nine year old daughters and how he had challenged them to get a six pack in less than two months. And they got shredded in two months. Then in this room full of his male sales trainees, he had them take off their sweatshirts and show off their six packs to a room full of men. It’s revolting, on so many levels. But one thing I’ve been thinking about as I had to look at the Andy Elliot crap and then looking at this other crap, these extreme examples of toxic diet culture in some ways, I think, are unhelpful. Because they make us more dismissive of stuff that’s not that. It’s like, <em>well, it’s not that bad.</em> Do you know what I mean?</p><p><strong>Lauren</strong></p><p>It’s moving the the spectrum of what’s normal and what’s not normal.</p><p><strong>Virginia</strong></p><p>So it’s like, “Well, I didn’t say 200 pound people can’t come to Pilates, so I’m not being fatphobic.” Or “I’m not showing you a nine year old with a six pack, so I’m not being fatphobic.” But it shouldn’t have to be that bad!</p><p><strong>Lauren</strong></p><p>It also somewhat negates the fact that most of us are not exposed to the extreme. <strong>We’re exposed to the more insidious anyway.</strong></p><p><strong>Virginia</strong></p><p>Right? Because the insidious is what your coworker is saying in the break room at lunch about how she’s only eating a salad.</p><p><strong>Lauren</strong></p><p>It’s the stuff that we get daily exposure to, as opposed to these extremes where most people can point out, like, oh that’s wild.</p><p><strong>Virginia</strong></p><p>Maybe don’t force your children to get six packs? It’s pretty clear cut. On the other hand, I kind of feel like the needle is moving on what is extreme because of the rise of MAGA and MAHA wellness culture. We’re unfortunately normalizing a lot of this really intense and harmful rhetoric.</p><p><strong>Lauren</strong></p><p>I’ve been thinking about it a lot, and I think number one, yes. Also the anti-intellectualism. That also helps push these things, because if someone’s shouting confidently enough, they could sell anything. You said that person is in a sales job. Like, that’s part of that thing. It’s psychological. It’s not even based in facts. But I think that it’s on the rise, for sure, because it’s not being checked. And I also think that in that more insidious way, it’s on the rise because <strong>people are seeking to fly under the radar, and they’re seeking safety in their bodies being read as safe.</strong></p><p>In this super conservative and rise of fascism, falling in line is a way that some people will seek safety, right? But it obviously, when we get into ranking bodies as good and bad and purity testing bodies. Like, if that even exists, that means someone has to be at the bottom. It’s very clear that when we’re saying take control. Hyper individual. Yeah, I did it, and you could do it, too, applying your situation to other people’s. Like, that’s not how science works. Number one, that’s not how genetics work. And I think that people of all like races, ages, and abilities, you know, will seek safety in flying under the radar in a regime that’s getting scarier and more intense. So I think that bodies and fitness is definitely a way that people will get there.</p><p><strong>Virginia</strong></p><p>Yeah, it’s a logical survival strategy in a really dark time, for sure.</p><p><strong>Lauren</strong></p><p>So I think that that’s part of the reason why even people who wouldn’t identify as like MAHA are on their health and wellness, and they don’t realize how quickly it gets there, but it does pretty instantly. But as someone who is has multiple marginalized identities myself, I often see people who are in similar situations, and I look at them with a lot of compassion because, yeah. Like, if you’re disabled, if you’re Black, if you’re poor, being fat on top of that, you just checked another box for people. And I feel like that is where this intensity comes from all sides. And <strong>that’s why we’re seeing even more diverse voices echoing this type of message, because people are seeking safety,</strong> and they might not even know that that’s what they’re seeking. But I can see it because I get it.</p><p><strong>Virginia</strong></p><p>Yes. That breaks my heart, but it is logical when you have those multiple marginalizations. Fatness is the one that you’ve been conditioned to think you can and should change.</p><p><strong>Lauren</strong></p><p>It’s supposed to be fully within your control. And then that’s when we dip into disability being within your control. And the idea that you could just take vitamins or do red light or coffee enemas or something, and you’re going to cure your your chronic conditions. Like if you haven’t tried it, then you know you’re not trying hard enough. So I think it’s a really slippery slope, and it gets there very quickly.</p><p><strong>Virginia</strong></p><p>You’ve mentioned ableism a few times, obviously, because it’s really core to this conversation. I’d love to hear a little more about how you think about ability in your classes. Anyone who’s taken your class knows how completely different they feel from the Melania version. You’ve clearly put a lot of thought into how to be inclusive of ability.</p><p><strong>Lauren</strong></p><p>I appreciate that. I work really hard, and I try to advertise myself as someone whose classes are many levels or most levels, because I think even saying that something is all levels is not being fully like aware of the scope of people’s ability. So I try to be very clear in my communication. I don’t know how I got here, personally. Again, the pendulum definitely swung with me. I was someone who I would consider was Orthorexic and all on my organic everything, blah, blah, blah. Particularly when it like was coming down to my PCOS and how much of that was in my control.</p><p><strong>Virginia</strong></p><p>PCOS triggers a lot of rabbit holes.</p><p><strong>Lauren</strong></p><p>Right? And, like the fatphobia in my own family mixed with that. But I think at some point it just clicked, like we all have the ability to become disabled if we’re not already, you know? We could. And disability is a spectrum. We usually like start checking off more and more boxes towards that. But because ableism is so rampant, most people would never identify something going on as a disability. Wearing glasses, wearing hearing aids, needing captions, needing accommodations. They wouldn’t identify those as a disability because it’s horrible to be disabled in this world, so we try to avoid saying that.</p><p>I think realizing I had so many folks coming to me who were burnt out by all the stuff we just spent all this time talking about—and I was burnt out in that world. And that’s how I got spit out the other side. I was like, I’m going to do things differently. And more and more and more people started really identifying with that. And I got to know people individually within my memberships, and they shared about what they had going on, and oh my gosh, your classes have been so great because I have POTS, or I have EDS, or I have chronic pain, or I also have PCOS, I have PMDD—all these things.</p><p>And because I am who I am, and I’m someone who is neurodivergent and I’m a nerd and I want to know what’s good for people who have POTS? What’s good for people who have blood pressure issues? What would be like a good modification or variation to throw out there to people who might not even know that that’s going on with them, because again, our medical system. Like, oh yeah, I get dizzy sometimes. Like, okay, girl, can we elaborate? </p><p>But I think that just realizing, no matter who it was, every single person in my membership can contribute to my ability to teach better, because if one person says it, 10 people are probably experiencing it. That’s why I love the feedback. I love that! That hurt? I have no idea. I have one body. I literally have only this body, right? You have to tell me if something hurts, right? I don’t know, that doesn’t hurt me. Or that does hurt me, and I don’t do it, but that works for you. So you have to tell me. </p><p>So I think that that’s really where it resulted from people being comfortable feeling honest and sharing, and my desire to continue making things feel good and challenging. Because I think that people think you have to sacrifice movement being challenging. Like it can’t it can still be challenging and not horrendous and punishing.</p><p><strong>Virginia</strong></p><p>Yes, this is what’s hard to articulate when I tell people how much I love your classes. This is the needle you’re threading. We think of it as so black and white. Either you’re someone who wants to go so hard, like the Melania video, or you’re someone who’s like, exercise needs to feel like a warm bath, or I’m not going to do it. And there is a middle space. There’s a huge middle space.</p><p><strong>Lauren</strong></p><p>Yes. And that’s the neutrality of it all, which is yeah, I’m allowed to do this hard thing and and really invest when we’re talking about the consistency and no excuses. But if we’re talking about a 45 minute workout that you’re doing maybe two times a week, and investing in 30 seconds of challenge or discomfort, and investigating how that feels in your body and doing it. And then after six weeks, suddenly, wow, that thing that was uncomfortable six weeks ago is no longer uncomfortable. This new thing was uncomfortable. </p><p>And that’s why I love movement so much. Because I feel like you can not solve, but get to the bottom of, investigate, interrogate and get to know parts of your body. And and I really do feel like the work that we do in 45 minute classes empowers people enough to go out and tell people at their jobs to eff off, you know? Like, it gives people the ability to get to know themselves well enough to know what they’re willing to tolerate.</p><p><strong>Virginia</strong></p><p>I feel like when I do your videos, there’s always a point where honestly, I might be watering my plants or just lying on the floor, and then there’s always a point where I’m actually so in it and pushing really hard. Do you know what I mean? And it’s like, it can be both things. I get to choose which is the part that I’m going to be like, yeah, I’m holding this 20 second plank the whole time. I’m going to go for my heavier weights. We’re going to do that.</p><p><strong>Lauren</strong></p><p>Because it doesn’t need to add up or count for anything, but it always does, even if you’re like, <em>I’m just doing this to do something.</em> That just just doing something will still add up and it’ll still come up later. And I think it doesn’t need to be that serious. It’s never that serious.</p><p><strong>Virginia</strong></p><p>Any other fitness trends that are making you especially grumpy right now, or anything good you want to highlight?</p><p><strong>Lauren</strong></p><p>I mean, honestly, the backlash to that rant was good, right? There were so many good responses, I actually followed a couple people. I do think people being able to recognize that as blatant anti-fatness was good. It was a good gut check for a lot of people. And I think that that, yeah, it was good for me. That that made me feel, oh, there are seeds of hope.</p><p><strong>Virginia</strong></p><p>No, we haven’t fallen as low as I fear sometimes.</p><p><strong>Lauren</strong></p><p>No, and it’s really hard. I’ve heard Jessamyn Stanley say, like, “Sometimes I don’t remember that people act this way.”</p><p><strong>Virginia</strong></p><p>Oh God, yeah. You’re really still out there being like this?</p><p><strong>Lauren</strong></p><p>Yes, yes, yes, yes. So I think there was a lot of silly, goofy and and very good responses to that. I love that push and pull that we can hopefully sometimes see and still have this dialog about. I feel like it’s really important. And with so many people intentionally losing weight right now, I think it’s really important to see people who are not necessarily in traditional fit bodies doing fitness.</p><p><strong>Virginia</strong></p><p>God, it’s so important. </p><h3>Butter</h3><p><strong>Lauren</strong></p><p>I was going to be funny and say that my Butter is actually butter, now that I’m living in France.</p><p><strong>Virginia</strong></p><p>You’re living in butter country.</p><p><strong>Lauren</strong></p><p>I have been trying different butters all the time. Hopefully people who are listening, maybe their weather is getting better. So this is a, this is like a freebie recommendation, but just a little photosynthesis. Now is a really good time to give yourself space, to open up your body again after a winter. <strong>Just a little bit of fresh air and a little bit of sunshine and a little bit of phone getting thrown across the room.</strong> Which is what I have been trying to do every single day. It really makes a huge difference. So, phone down, photosynthesis up. That is what’s getting me through right now. And I hope that other people can enjoy that. Doesn’t mean you even have to go outside! Crack a window, allow yourself to be a human being. And it’s free. You don’t need a discount code for it. You don’t need someone to sell it to you on Tiktok shop. You were allowed to be a person existing for completely free.</p><p><strong>Virginia</strong></p><p>Yes, so true. That’s really good. </p><p>My Butter, in honor of you, my favorite Internet cat lady is going to be my cats. I’m going to give them a shout out. Licorice and Cheese. We adopted these kittens last year after my kids begged and begged. I mean, I’ve always been a cat person, but our old man cats had passed away. We had no cats for a while. And they make me so happy. They just are such love bugs. </p><p>Because the weather is better, I think Cheese has taken your notes about photosynthesis, and so he’s regularly trying to jailbreak, to get outside. He’s trying to get outside all the time. So we are having a little cat drama in my house where the kids go outside, forget to close the door. Cheese is on it. He’s trying to get out there, and we get him back inside. But we have a screen porch, so they do get to go out and live their best life on the screen porch, which makes them really happy.</p><p><strong>Lauren</strong></p><p>Oh my gosh, I love when they photosynthesize. My new place has lots of big windows and lots and lots of sunshine, and my girls have just been absorbing the sun. And they’re both trying to go out on balconies, which we’re doing the same thing you’re doing, because one pigeon goes by, and my cat’s diving.</p><p><strong>Virginia</strong></p><p>And I live in the woods where there are a lot of predators. We did have an old man cat who in the final years of his life, we did let outside, because we were like, you’ve had a good run. And we’re thinking quality of life at that point. But these two babies, I want them for many, many years. We can’t risk the coyotes. And I think one of them really gets that. Licorice is like the boss of the house, but he’s terrified of the outside. I think he recognizes he’s a big fish in a little pond, and he needs to stay that way. But Cheese is like, oh, that’s my world. I want to get back there?</p><p><strong>Lauren</strong></p><p>Yes, maybe a harness? Maybe that can be what the kids do this this summer is harness train Cheese.</p><p><strong>Virginia</strong></p><p>We’ve never tried the harness with them.</p><p><strong>Lauren</strong></p><p>He’s still young. My girls are full grown, and when I put a harness on them, they fall over. They’re like, it’s the last day they’re ever going to live. They’re like my bones don’t work anymore. What did you do to me? We’ve been trying to harness train them so that they can go back outside, because we did have a yard before, but I think if he’s young and eager to go outside, he might put that harness on. And that’s also a good summer project.</p><p><strong>Virginia</strong></p><p>Oh, I feel like my 11 year old’s going to get really into this. Okay, I’m going to give it a go. I’m going to report back. </p><p>Well, Lauren, thank you so much. Tell folks where they can find you. How can we support your work?</p><p><strong>Lauren</strong></p><p>You can find me at <a href="https://www.laurenleavellfitness.com/" target="_blank">Lauren Leavell Fitness</a> and I have a membership—the level up fitness membership, where you can join live classes. You can take on demand classes. Again, it’s a silly, goofy mood over here. There are classes of different lengths. You don’t need a ton of space or equipment. I currently don’t have, really any equipment. I have. I have two pound weights.</p><p><strong>Virginia</strong></p><p>I’ve been enjoying the recent videos where you’re like, well, I’m doing this move that I’d normally have a 20 pound weight with a 2 pound weight.</p><p><strong>Lauren</strong></p><p>Pretend these are 20 pounds! So we really are accepting of all scenarios that you have going on fitness-wise here. And like I said, the replays are there if you’re not someone who gets catches live classes, totally get it. Or you just don’t want to come to a live class. And then, if you are looking for more, I do have <a href="https://www.youtube.com/@ItsLaurenLeavell?reload=9" target="_blank">some workout videos on YouTube</a>, which are kind of a sample of my teaching. They’re a little less weird than I normally teach. I’m a little bit more polished on YouTube. And then, of course, <a href="https://www.instagram.com/laurenleavellfitness/?hl=en" target="_blank">Lauren Leavell Fitness</a> on Instagram, and <a href="https://www.tiktok.com/@laurenleavellfit?lang=en" target="_blank">Lauren Leavell Fit</a> on Tiktok</p><p><em>Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>StairMasters are the Mean Girls of Cardio</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>Divesting from aggro fitness motivation with weight neutral trainer Lauren Leavell.You’re listening to Burnt Toast! Today, my conversation is with Lauren Leavell. Lauren is a weight neutral fitness professional and content creator. She focuses on creating inclusive environments for movement and exercise to help clients feel strong and confident, and previously joined us on the podcast back in 2023. Lauren is an oasis in a sea of toxic online fitness and wellness culture. And it has been super toxic lately! So I asked Lauren to come on and chat with us about the recent dramas happening on Tiktok and Instagram.Yes, we get into the girl who said nobody over 200 pounds should take Pilates.We also talk about how to stay grounded when this noise is happening online, and how to seek out inclusive movement spaces—whatever that looks like for you. Today’s episode is free but if you value this conversation, please consider supporting our work with a paid subscription. Burnt Toast is 100% reader- and listener-supported. We literally can’t do this without you.PS. You can always listen to this pod right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). But please also follow us in Apple Podcasts, Spotify, Stitcher, and/or Pocket Casts! And if you enjoy today’s conversation, please tap the heart on this post — likes are one of the biggest drivers of traffic from Substack’s Notes, so that’s a super easy, free way to support the show! Episode 197VirginiaLauren, it’s so great to have you back on the podcast! It was one of my favorite conversations. It was two years ago that you were here before, I think.LaurenI know! Honestly, we could have a conversation once a month about toxic fitness stuff. VirginiaThere’s always something. For anyone who missed your first appearance and has missed the 72,000 times I say “I love Lauren’s workouts,” can you introduce yourself?LaurenI am Lauren Leavell. I am a certified personal trainer and group fitness instructor. I’ve been doing that for almost a decade at this point, which is so wild. I’m not tired of it yet, which is amazing for me. I have a virtual program online, and Virginia is a member of tat community.VirginiaA groupie.LaurenHonestly, yes. Love that. I teach live classes and on demand classes. All of them are body neutral, and most of them are lower impact, because we’re here for a good time and a long time. And I also have private training clients who I program Stronger Together workouts for.When I’m not doing that, I’m apparently complaining on the Internet. Well, I try not to complain too much on the Internet. And stalking cats in my neighborhood.VirginiaYou are my favorite Internet cat lady.LaurenHuge, huge accolades here.VirginiaFavorite Internet cat lady. That should be in your bio. And you are talking to us from France right now! Do you want to talk about that?LaurenI’m really leaning into my Sagittarius lifestyle. I just picked up my life in Philadelphia and decided to move to France. People keep asking me, why? And my answer is, why not? My partner and I are child-free except for our two beautiful cat daughters. But they’re pretty easy to move. So we packed up our lives and moved to France. We are still really new here, really getting into it. And I’m genuinely just so excited for all the new stimuli. VirginiaOf course for folks listening to this episode, it is now mid-June, so we’re going to talk about something that happened a month ago, and it is forgotten in the attention span of the Internet. But I still think it’s very important to record for posterity that this happened. So Lauren, can you walk us through what I’m going to call Pilatesgate.LaurenPilatesgate occurred when a woman decided to come on TikTok, and really just rant. You can tell that she was a little bit amped up. She was talking about how she did not believe that people in larger bodies—specifically, if you are over 200 pounds—you should not be in a Pilates level two class. She was really insistent, and talked about how you should be doing cardio or just going to the gym. And then she followed up with: “You also shouldn’t be a fitness instructor if you have a gut.” Like, what’s going on? The overall tone of it was she was extremely agitated. VirginiaShe felt this deeply.LaurenShe was very bothered. Mind you, the person saying this, obviously, is not in a fat body. She’s not in a larger body. I think the tone of her video and how agitated she was is what really sparked the conversation around size inclusivity and fitness and blatant fatphobia and anti-fat bias. But it all started with someone having a very agitated car rant that I’m sure she didn’t think would go the way that it went.VirginiaI think she thought people were going to be like, Hell yeah! Thanks for saying the truth. I think she thought there was going to be this moment of recognition that she had spoken something. But I would love to even just know the backstory. I assume she just walked into a Pilates class and saw a fat person and lost her mind? I can’t quite understand what series of events triggered the car rant, because I can’t imagine having really any experience in my daily life that I would be like, “That was so terrible I need to take to the internet and say my piece about it,” and to have the experience be…I observed another human being.LaurenRight? I think that from from her follow up video it seems like she’s been doing Pilates for a while, and maybe was agitated that someone was either getting more attention or she just maybe felt some type of way in general.VirginiaI wonder if the fat person was better at Pilates than her, and that made her feel bad.LaurenIt could be anything. Just like you said, like the presence of being there, maybe even having a conversation with a teacher—something triggered her. It could have even be been seeing something online of like a fat person doing Pilates as an instructor. I know plenty of fat Pilates instructors.And the apology videos were really like, “I need to work on myself.” And also, you know…you could have worked on yourself before releasing that rant into the internet space.VirginiaI give her one tiny point for how it is a very full apology video. So often an apology video is like, “I’m sorry people were upset,” you know? Like, “I’m sorry that this bothered you.” And she is like, I truly apologize. I have to work on myself. This is bad. She does own it to a certain degree.LaurenI think it’s also because she experienced consequences. Her membership was revoked and she either lost her job, or at least is on punishment from her job.VirginiaWhich is correct! She should experience consequences. Plus there was a tidal wave of of videos coming out in response to her first one being like, what is wrong with you? This is a terrible thing. The backlash was quick and universal. I didn’t see a lot of support content for her. I saw just a tidal wave of people being like, what the fuck?LaurenI think the people who would have maybe supported that kept their mouths shut because they saw what was happening. There are people who support that message and feel exactly the same. It was almost like she was like, channeling that type of rage. And I think, again, the agitation is what sets this video apart from every other video that’s released 500 times a day on my FYP somewhere about people expressing anti-fat bias in fitness spaces, right?VirginiaShe said the thing that is often implied, and she said it very loudly. She also said it so righteously. It was a righteous anger in the first video. That, I think, was what was startling about it, I was glad to see the backlash—although, yes, as you’re saying, there is so much more out there. And really she looks like she is 12 years old. I think she’s like 23 or something. So this is a literal child who has had a tantrum. That happens every day, that some young 20 somethings says a fatphobic thing, right?LaurenI mean, actually, I was, at one point, a young 20 something saying fatphobic things to myself and out in the ether.VirginiaFrom my esteemed wisdom as a 44 year old, I try to be like, Thank God Tiktok didn’t exist when I was 23! Thank God there’s no record of the things I said and thought as a 23 year old. So, okay, babygirl, you did this and we hope you really do do the work. But as you’re saying, she said something that is frequently echoed and reinforced by fitness influencers all over Al Gore’s internet.You sent me a Tiktok by a fitness influencer Melania Antuchas, who posts as FitByMa. We see her leaning into the camera at a very uncomfortable-looking angle, saying, “If you don’t like the way I train or instruct, don’t come to my class because I’m going to push you to be your best self and you just need to take it,” basically.  Can we unpack the toxicity of this kind of messaging? Because I do think this kind of messaging is what begets the angsty 23-year-old being appalled that there’s a fat person in her Pilates class.LaurenYes, totally. I think that that person may actually be like an Internet predecessor to the rant, if I’m going to be honest. This person’s content, against my own will, has been showing up frequently.VirginiaThank you for your service, by the way, that you have to consume all this fitness content, and see all of this.LaurenI’ve been seeing a lot of this person’s videos, and a lot of Pilates instructors have actually had a lot to say about it, because what she’s pitching as Pilates is not traditional Pilates, either mat or reformer. It’s inspired by, but we really shouldn’t be calling it that. And some people were like, “It seems like more of a barre class.” And I’m like, get my name out of your mouth. What are you talking about?VirginiaYou’re like, don’t you make me take her! I don’t want her!LaurenYes, please don’t come over here with this. So I think it’s a combination of the fact that maybe her workouts feel a little mislabeled to a lot of people who are professionals in the field, and then her teaching style is extremely intense. And that’s really what I would love to get into. Because I think if you’ve been a casual fitness person, you have experienced these type of intense motivational instructors and and maybe when we rewind to when we were the age of the ranter, that would have worked. That does work on a lot of people. What this person is saying is if you don’t like it, don’t come to my class. There are always going to be people who love a punishing, intense type of motivation because they never experienced anything else. They don’t know how to find motivation or how to exercise without the presence of punishment.VirginiaThis is certainly endemic of a lot of CrossFit culture, a lot of boot camp culture. There are a lot of fitness spaces that are really built around this. Like, “no pain, no gain.” You’ve got to leave it all on the mat. You’ve got to  always show up and give 200% no matter what. And I guess that is, as you’re saying, motivating to some people.LaurenTell me about your childhood, if that’s what you like. You know? And it’s also a result of the United States culture in general, it is extremely punishing. And if we really stop and interrogate why we enjoy this, and why we only feel motivated by this intensity and someone getting up in our face, then we might have to slowly chip away at all the other places where softness has been denied and love and openness and acceptance have been denied. But it’s to make you stronger. It’s to make you better.VirginiaIt’s like capitalism as a workout. LaurenIt’s definitely a reflection of that type of culture, because some people maybe won’t be motivated by anything softer, because they’ve never experienced softness.VirginiaAnd they’ve never been given permission to exist in a more multifaceted way, like you’re either successful or you’re not. You can either take it or you can’t.LaurenAnd pain leads to success, right? Like, even though we all know—well, many of us know that—a lot of successful people have done no no suffering to get there. Other people have done the suffering for them.VirginiaExactly. It’s just where you’re born, which family you’re born into, that lead to the success. The idea that there are no excuses, which was a recurring theme of her videos. Like, you’re going to push yourself to be your best self or I’m going to push you to be your best self. That whole thing was so interesting to me because it was like, so you’re not allowed to just have a headache one day? You’re not allowed to be a neurodivergent person who has different needs and bandwidth? You’re not allowed to be human, really, in this in this context.LaurenNo, not at all. And it really shows. I mean, I get it. And I have seen it over and over. But the ableism that exists in fitness spaces is almost like you’re almost unable to, untangle them in so many spaces. And that’s part of my job. It’s been really, really, really interesting to be someone who’s attempting to untangle those because how can I be motivational to people who have never experienced motivation outside of the intensity and the ableism and the pushing past. That’s why I’m always talking about how unserious it is. Because this woman is telling me I have no excuses, and I have to go 100%. Like, girl, this is literally a 45 minute class. What are you talking about? This is 45 minutes of my life. Like, yes, with consistency you’ll get results from fitness. And those don’t have to be aesthetic! You will get your results from fitness if you are consistently doing a 45 minute workout. But consistently doing it doesn’t mean doing it 100% every time.VirginiaRight? And let’s not forget, we’re just rolling around on a floor. LaurenWe’re rolling around on the floor! Hopefully in a good class, we’re mimicking movements that we would like do in our lives that would cause our bodies to meet those muscles. So if I’m moving furniture, it’s usually not intensely at a speed run, I just need to be able to pick up my side of the couch! VirginiaAnd move it three feet and put it back down again.LaurenI think the the intensity of fitness is often overblown. And of course, this is hard to say as a fitness instructor who’s not thin, because they’ll be like, well, that’s why you’re fat.I think it’s really deeply psychologically baked into fitness for a lot of people, that it has to be horrible. And that’s my first experience with working out. Like, I thought it had to be horrible. Because I grew up in a family of women who only worked out when they needed to change their bodies. So it was like, oh my gosh. Remember when I was like, seriously working out for six months? It was always a sprint,VirginiaYou can’t sustain the Mean Girl workout. Like, that’s not a way to live. Or if you can, it’s a warning sign that you can live with that much punishment for that long. LaurenYeah, definitely. Growing up, I thought that that’s what all workouts were going to be. I did a lot of Stairmaster in my early 20s.VirginiaThe most Mean Girl of all cardio equipment.LaurenYes, I mean, that should have been a warning sign. But, I do think about this now, you know, I’m walking up a ton of stairs every day. I’m like, okay, well, do I need to go on a stairmaster, or am I able to just live my life and have to carry my groceries upstairs?VirginiaRight? I mean, being able to climb stairs is useful. And it’s always really hard.LaurenA number one goal of people when I talk to folks, they’re like, “I just want to be not winded when I go up and down stairs.” I’m like, I have horrible news for you.VirginiaIt’s never going to happen.LaurenIt’s a situational thing. You’re dressed in regular clothes, carrying up three bags of groceries after carrying them in from your car, or not being warmed up, or carrying, a baby in a baby carrier, those baby carriers that are 400 pounds. Yeah, you’re going to be winded.VirginiaI’ve lived in a fifth floor walk up in a sixth floor walk up, and I never got better at the stairs in the years I lived in those apartments. And I was a skinny 20 something when I was doing that. It never got easier, not one day.LaurenLiterally being out of breath is a sign that we’re working those cardiovascular muscles. Just let them be out of breath real quick.VirginiaThat’s a really helpful reframing. We jumped so aggressively into chatting about all of this that we should probably spend another beat for anyone who’s confused, explaining that people who weigh over 200 pounds are allowed to do Pilates! Can you just explain why what she was saying was total bullshit? LaurenTotally. I think that people, at any weight, can do whatever workout they want or don’t want to do. And I think particularly if you’re a woman or socialized as a woman there are always these imaginary limitations on what your weight should be. And I think that that’s really where the 200 pound conversation came in, right? Because for a not-fat woman, anything over that weight is really unfathomable to them. I definitely remember conversations around that within my own household of like, oh, we can’t possibly weigh over this number. And I’m sitting there, like…VirginiaCan you not? Because I’m doing it. Here I am.LaurenSo I think that that’s really where that number came from. She pulled out a number that she thought was just like, beyond anything. And I think it’s also important to remember that so often, when people are asked to assess what people weigh, they have absolutely zero idea.It’s really hard for people to tell other people’s weight based on how they look. So I think that that was why that number was picked.VirginiaIt sounds so scary.LaurenIn her head, 200 pounds is really, really big and really scary. And going back to weighing whatever anybody weighs, I think Pilates is a great workout for people who are in, all different types of bodies and diverse bodies. Pilates is super low impact in a lot of ways, and really good for folks who have chronic illnesses, particularly like reformer, because it could be recumbent and you’re not putting a lot of stress on your joints in the same way. So the idea that this workout that’s really almost like super in line with disability and rehabilitation, to say that there’s like a weight limit—again, fatphobia, joining in with ableism—is like, so so off base. So deeply off base.VirginiaFat people can do any workout, but Pilates in particular happens to be a workout that can be extremely body inclusive when it’s taught well.LaurenExactly. I think that that maybe also added to some of the outrage and and honestly, some of me thinking it was very funny. I’m not someone who regularly weighs myself, but I’ve always been someone who was extremely heavy, as a person. Even as a child, there were stories about me versus my cousin who was three years older than me and a boy, and how he weighed less than me for most of our childhood. I have always been so solid. And I think growing up, many of us heard like, oh, that person has the body of a swimmer. That person should play volleyball or basketball or whatever. I’m like, what is this body type meant for? Like, shotput? And then I’m teaching Barre, you know? I think it’s just so made up. And yes, maybe it’s good for people who swim to have long limbs, great. But when we close ourselves off to types of movement based on body types and weight limits, then people have a harder time finding things that they enjoy, because maybe they don’t enjoy something that they “look like they should.”VirginiaJust because you don’t have long limbs doesn’t mean swimming can’t bring you a lot of joy.LaurenRight? Just because I don’t have long lean muscles doesn’t mean I can’t teach Barre. The language around Barre and Pilates is always “long and lean.” And I just feel that’s so funny as someone who’s not long and lean. I love not being long and lean and and enjoying my classes. Some of the outrage did come from that number being named, because it’s a misunderstanding of what real people in the real world weigh when you are not around those types of people. But I also think that there are a lot of limitations put on bodies, particularly larger bodies, and what you can and can’t do. I have another video that’s actually making a resurgence right now, probably because of this conversation that fat people should only do cardio, because if you lift weights, then you might gain more muscle mass, which would increase your scale weight. So you should only do cardio, because that’s how you’re going to lose weight, which is inaccurate and very boring.VirginiaAnd it’s just really drilling into and this was the core of what she was saying. It’s the core of that Melania video, that exercise is only a tool for weight management. That you would only exercise to avoid or minimize fatness, and right?LaurenAnd because Pilates “isn’t actually good for burning fat,” you definitely shouldn’t be doing it if you’re fat.VirginiaYeah, you should be at the gym running. And it’s completely ignoring the many other reasons we would exercise, the benefits you can actually achieve. Because, as you’re saying, weight loss through exercise is a very murky thing for most people. And it’s just ignoring all the other reasons you would do it that are more fun.LaurenYeah, like “I like it.” You’re allowed to like things! But again, if you’re socialized to only know shame and punishment, then the idea that people do things out of pleasure is hard to wrap your mind around.VirginiaSpeaking of shame and punishment, I wrote recently about Andy Elliott, who is actually a sales trainer, but he’s also a bodybuilder. He’s always cold plunging. He’s always recording from a cold thing of water.LaurenAgain, pleasure, right? We can’t have warm water. We made this technology, use it.VirginiaNo, no. He’s like in Dubai, sitting in a barrel of cold water, posting his rants. And he posted this video showing off his twelve and nine year old daughters and how he had challenged them to get a six pack in less than two months. And they got shredded in two months. Then in this room full of his male sales trainees, he had them take off their sweatshirts and show off their six packs to a room full of men. It’s revolting, on so many levels. But one thing I’ve been thinking about as I had to look at the Andy Elliot crap and then looking at this other crap, these extreme examples of toxic diet culture in some ways, I think, are unhelpful. Because they make us more dismissive of stuff that’s not that. It’s like, well, it’s not that bad. Do you know what I mean?LaurenIt’s moving the the spectrum of what’s normal and what’s not normal.VirginiaSo it’s like, “Well, I didn’t say 200 pound people can’t come to Pilates, so I’m not being fatphobic.” Or “I’m not showing you a nine year old with a six pack, so I’m not being fatphobic.” But it shouldn’t have to be that bad!LaurenIt also somewhat negates the fact that most of us are not exposed to the extreme. We’re exposed to the more insidious anyway.VirginiaRight? Because the insidious is what your coworker is saying in the break room at lunch about how she’s only eating a salad.LaurenIt’s the stuff that we get daily exposure to, as opposed to these extremes where most people can point out, like, oh that’s wild.VirginiaMaybe don’t force your children to get six packs? It’s pretty clear cut. On the other hand, I kind of feel like the needle is moving on what is extreme because of the rise of MAGA and MAHA wellness culture. We’re unfortunately normalizing a lot of this really intense and harmful rhetoric.LaurenI’ve been thinking about it a lot, and I think number one, yes. Also the anti-intellectualism. That also helps push these things, because if someone’s shouting confidently enough, they could sell anything. You said that person is in a sales job. Like, that’s part of that thing. It’s psychological. It’s not even based in facts. But I think that it’s on the rise, for sure, because it’s not being checked. And I also think that in that more insidious way, it’s on the rise because people are seeking to fly under the radar, and they’re seeking safety in their bodies being read as safe.In this super conservative and rise of fascism, falling in line is a way that some people will seek safety, right? But it obviously, when we get into ranking bodies as good and bad and purity testing bodies. Like, if that even exists, that means someone has to be at the bottom. It’s very clear that when we’re saying take control. Hyper individual. Yeah, I did it, and you could do it, too, applying your situation to other people’s. Like, that’s not how science works. Number one, that’s not how genetics work. And I think that people of all like races, ages, and abilities, you know, will seek safety in flying under the radar in a regime that’s getting scarier and more intense. So I think that bodies and fitness is definitely a way that people will get there.VirginiaYeah, it’s a logical survival strategy in a really dark time, for sure.LaurenSo I think that that’s part of the reason why even people who wouldn’t identify as like MAHA are on their health and wellness, and they don’t realize how quickly it gets there, but it does pretty instantly. But as someone who is has multiple marginalized identities myself, I often see people who are in similar situations, and I look at them with a lot of compassion because, yeah. Like, if you’re disabled, if you’re Black, if you’re poor, being fat on top of that, you just checked another box for people. And I feel like that is where this intensity comes from all sides. And that’s why we’re seeing even more diverse voices echoing this type of message, because people are seeking safety, and they might not even know that that’s what they’re seeking. But I can see it because I get it.VirginiaYes. That breaks my heart, but it is logical when you have those multiple marginalizations. Fatness is the one that you’ve been conditioned to think you can and should change.LaurenIt’s supposed to be fully within your control. And then that’s when we dip into disability being within your control. And the idea that you could just take vitamins or do red light or coffee enemas or something, and you’re going to cure your your chronic conditions. Like if you haven’t tried it, then you know you’re not trying hard enough. So I think it’s a really slippery slope, and it gets there very quickly.VirginiaYou’ve mentioned ableism a few times, obviously, because it’s really core to this conversation. I’d love to hear a little more about how you think about ability in your classes. Anyone who’s taken your class knows how completely different they feel from the Melania version. You’ve clearly put a lot of thought into how to be inclusive of ability.LaurenI appreciate that. I work really hard, and I try to advertise myself as someone whose classes are many levels or most levels, because I think even saying that something is all levels is not being fully like aware of the scope of people’s ability. So I try to be very clear in my communication. I don’t know how I got here, personally. Again, the pendulum definitely swung with me. I was someone who I would consider was Orthorexic and all on my organic everything, blah, blah, blah. Particularly when it like was coming down to my PCOS and how much of that was in my control.VirginiaPCOS triggers a lot of rabbit holes.LaurenRight? And, like the fatphobia in my own family mixed with that. But I think at some point it just clicked, like we all have the ability to become disabled if we’re not already, you know? We could. And disability is a spectrum. We usually like start checking off more and more boxes towards that. But because ableism is so rampant, most people would never identify something going on as a disability. Wearing glasses, wearing hearing aids, needing captions, needing accommodations. They wouldn’t identify those as a disability because it’s horrible to be disabled in this world, so we try to avoid saying that.I think realizing I had so many folks coming to me who were burnt out by all the stuff we just spent all this time talking about—and I was burnt out in that world. And that’s how I got spit out the other side. I was like, I’m going to do things differently. And more and more and more people started really identifying with that. And I got to know people individually within my memberships, and they shared about what they had going on, and oh my gosh, your classes have been so great because I have POTS, or I have EDS, or I have chronic pain, or I also have PCOS, I have PMDD—all these things.And because I am who I am, and I’m someone who is neurodivergent and I’m a nerd and I want to know what’s good for people who have POTS? What’s good for people who have blood pressure issues? What would be like a good modification or variation to throw out there to people who might not even know that that’s going on with them, because again, our medical system. Like, oh yeah, I get dizzy sometimes. Like, okay, girl, can we elaborate? But I think that just realizing, no matter who it was, every single person in my membership can contribute to my ability to teach better, because if one person says it, 10 people are probably experiencing it. That’s why I love the feedback. I love that! That hurt? I have no idea. I have one body. I literally have only this body, right? You have to tell me if something hurts, right? I don’t know, that doesn’t hurt me. Or that does hurt me, and I don’t do it, but that works for you. So you have to tell me. So I think that that’s really where it resulted from people being comfortable feeling honest and sharing, and my desire to continue making things feel good and challenging. Because I think that people think you have to sacrifice movement being challenging. Like it can’t it can still be challenging and not horrendous and punishing.VirginiaYes, this is what’s hard to articulate when I tell people how much I love your classes. This is the needle you’re threading. We think of it as so black and white. Either you’re someone who wants to go so hard, like the Melania video, or you’re someone who’s like, exercise needs to feel like a warm bath, or I’m not going to do it. And there is a middle space. There’s a huge middle space.LaurenYes. And that’s the neutrality of it all, which is yeah, I’m allowed to do this hard thing and and really invest when we’re talking about the consistency and no excuses. But if we’re talking about a 45 minute workout that you’re doing maybe two times a week, and investing in 30 seconds of challenge or discomfort, and investigating how that feels in your body and doing it. And then after six weeks, suddenly, wow, that thing that was uncomfortable six weeks ago is no longer uncomfortable. This new thing was uncomfortable. And that’s why I love movement so much. Because I feel like you can not solve, but get to the bottom of, investigate, interrogate and get to know parts of your body. And and I really do feel like the work that we do in 45 minute classes empowers people enough to go out and tell people at their jobs to eff off, you know? Like, it gives people the ability to get to know themselves well enough to know what they’re willing to tolerate.VirginiaI feel like when I do your videos, there’s always a point where honestly, I might be watering my plants or just lying on the floor, and then there’s always a point where I’m actually so in it and pushing really hard. Do you know what I mean? And it’s like, it can be both things. I get to choose which is the part that I’m going to be like, yeah, I’m holding this 20 second plank the whole time. I’m going to go for my heavier weights. We’re going to do that.LaurenBecause it doesn’t need to add up or count for anything, but it always does, even if you’re like, I’m just doing this to do something. That just just doing something will still add up and it’ll still come up later. And I think it doesn’t need to be that serious. It’s never that serious.VirginiaAny other fitness trends that are making you especially grumpy right now, or anything good you want to highlight?LaurenI mean, honestly, the backlash to that rant was good, right? There were so many good responses, I actually followed a couple people. I do think people being able to recognize that as blatant anti-fatness was good. It was a good gut check for a lot of people. And I think that that, yeah, it was good for me. That that made me feel, oh, there are seeds of hope.VirginiaNo, we haven’t fallen as low as I fear sometimes.LaurenNo, and it’s really hard. I’ve heard Jessamyn Stanley say, like, “Sometimes I don’t remember that people act this way.”VirginiaOh God, yeah. You’re really still out there being like this?LaurenYes, yes, yes, yes. So I think there was a lot of silly, goofy and and very good responses to that. I love that push and pull that we can hopefully sometimes see and still have this dialog about. I feel like it’s really important. And with so many people intentionally losing weight right now, I think it’s really important to see people who are not necessarily in traditional fit bodies doing fitness.VirginiaGod, it’s so important. ButterLaurenI was going to be funny and say that my Butter is actually butter, now that I’m living in France.VirginiaYou’re living in butter country.LaurenI have been trying different butters all the time. Hopefully people who are listening, maybe their weather is getting better. So this is a, this is like a freebie recommendation, but just a little photosynthesis. Now is a really good time to give yourself space, to open up your body again after a winter. Just a little bit of fresh air and a little bit of sunshine and a little bit of phone getting thrown across the room. Which is what I have been trying to do every single day. It really makes a huge difference. So, phone down, photosynthesis up. That is what’s getting me through right now. And I hope that other people can enjoy that. Doesn’t mean you even have to go outside! Crack a window, allow yourself to be a human being. And it’s free. You don’t need a discount code for it. You don’t need someone to sell it to you on Tiktok shop. You were allowed to be a person existing for completely free.VirginiaYes, so true. That’s really good. My Butter, in honor of you, my favorite Internet cat lady is going to be my cats. I’m going to give them a shout out. Licorice and Cheese. We adopted these kittens last year after my kids begged and begged. I mean, I’ve always been a cat person, but our old man cats had passed away. We had no cats for a while. And they make me so happy. They just are such love bugs. Because the weather is better, I think Cheese has taken your notes about photosynthesis, and so he’s regularly trying to jailbreak, to get outside. He’s trying to get outside all the time. So we are having a little cat drama in my house where the kids go outside, forget to close the door. Cheese is on it. He’s trying to get out there, and we get him back inside. But we have a screen porch, so they do get to go out and live their best life on the screen porch, which makes them really happy.LaurenOh my gosh, I love when they photosynthesize. My new place has lots of big windows and lots and lots of sunshine, and my girls have just been absorbing the sun. And they’re both trying to go out on balconies, which we’re doing the same thing you’re doing, because one pigeon goes by, and my cat’s diving.VirginiaAnd I live in the woods where there are a lot of predators. We did have an old man cat who in the final years of his life, we did let outside, because we were like, you’ve had a good run. And we’re thinking quality of life at that point. But these two babies, I want them for many, many years. We can’t risk the coyotes. And I think one of them really gets that. Licorice is like the boss of the house, but he’s terrified of the outside. I think he recognizes he’s a big fish in a little pond, and he needs to stay that way. But Cheese is like, oh, that’s my world. I want to get back there?LaurenYes, maybe a harness? Maybe that can be what the kids do this this summer is harness train Cheese.VirginiaWe’ve never tried the harness with them.LaurenHe’s still young. My girls are full grown, and when I put a harness on them, they fall over. They’re like, it’s the last day they’re ever going to live. They’re like my bones don’t work anymore. What did you do to me? We’ve been trying to harness train them so that they can go back outside, because we did have a yard before, but I think if he’s young and eager to go outside, he might put that harness on. And that’s also a good summer project.VirginiaOh, I feel like my 11 year old’s going to get really into this. Okay, I’m going to give it a go. I’m going to report back. Well, Lauren, thank you so much. Tell folks where they can find you. How can we support your work?LaurenYou can find me at Lauren Leavell Fitness and I have a membership—the level up fitness membership, where you can join live classes. You can take on demand classes. Again, it’s a silly, goofy mood over here. There are classes of different lengths. You don’t need a ton of space or equipment. I currently don’t have, really any equipment. I have. I have two pound weights.VirginiaI’ve been enjoying the recent videos where you’re like, well, I’m doing this move that I’d normally have a 20 pound weight with a 2 pound weight.LaurenPretend these are 20 pounds! So we really are accepting of all scenarios that you have going on fitness-wise here. And like I said, the replays are there if you’re not someone who gets catches live classes, totally get it. Or you just don’t want to come to a live class. And then, if you are looking for more, I do have some workout videos on YouTube, which are kind of a sample of my teaching. They’re a little less weird than I normally teach. I’m a little bit more polished on YouTube. And then, of course, Lauren Leavell Fitness on Instagram, and Lauren Leavell Fit on TiktokFay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>Divesting from aggro fitness motivation with weight neutral trainer Lauren Leavell.You’re listening to Burnt Toast! Today, my conversation is with Lauren Leavell. Lauren is a weight neutral fitness professional and content creator. She focuses on creating inclusive environments for movement and exercise to help clients feel strong and confident, and previously joined us on the podcast back in 2023. Lauren is an oasis in a sea of toxic online fitness and wellness culture. And it has been super toxic lately! So I asked Lauren to come on and chat with us about the recent dramas happening on Tiktok and Instagram.Yes, we get into the girl who said nobody over 200 pounds should take Pilates.We also talk about how to stay grounded when this noise is happening online, and how to seek out inclusive movement spaces—whatever that looks like for you. Today’s episode is free but if you value this conversation, please consider supporting our work with a paid subscription. Burnt Toast is 100% reader- and listener-supported. We literally can’t do this without you.PS. You can always listen to this pod right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). But please also follow us in Apple Podcasts, Spotify, Stitcher, and/or Pocket Casts! And if you enjoy today’s conversation, please tap the heart on this post — likes are one of the biggest drivers of traffic from Substack’s Notes, so that’s a super easy, free way to support the show! Episode 197VirginiaLauren, it’s so great to have you back on the podcast! It was one of my favorite conversations. It was two years ago that you were here before, I think.LaurenI know! Honestly, we could have a conversation once a month about toxic fitness stuff. VirginiaThere’s always something. For anyone who missed your first appearance and has missed the 72,000 times I say “I love Lauren’s workouts,” can you introduce yourself?LaurenI am Lauren Leavell. I am a certified personal trainer and group fitness instructor. I’ve been doing that for almost a decade at this point, which is so wild. I’m not tired of it yet, which is amazing for me. I have a virtual program online, and Virginia is a member of tat community.VirginiaA groupie.LaurenHonestly, yes. Love that. I teach live classes and on demand classes. All of them are body neutral, and most of them are lower impact, because we’re here for a good time and a long time. And I also have private training clients who I program Stronger Together workouts for.When I’m not doing that, I’m apparently complaining on the Internet. Well, I try not to complain too much on the Internet. And stalking cats in my neighborhood.VirginiaYou are my favorite Internet cat lady.LaurenHuge, huge accolades here.VirginiaFavorite Internet cat lady. That should be in your bio. And you are talking to us from France right now! Do you want to talk about that?LaurenI’m really leaning into my Sagittarius lifestyle. I just picked up my life in Philadelphia and decided to move to France. People keep asking me, why? And my answer is, why not? My partner and I are child-free except for our two beautiful cat daughters. But they’re pretty easy to move. So we packed up our lives and moved to France. We are still really new here, really getting into it. And I’m genuinely just so excited for all the new stimuli. VirginiaOf course for folks listening to this episode, it is now mid-June, so we’re going to talk about something that happened a month ago, and it is forgotten in the attention span of the Internet. But I still think it’s very important to record for posterity that this happened. So Lauren, can you walk us through what I’m going to call Pilatesgate.LaurenPilatesgate occurred when a woman decided to come on TikTok, and really just rant. You can tell that she was a little bit amped up. She was talking about how she did not believe that people in larger bodies—specifically, if you are over 200 pounds—you should not be in a Pilates level two class. She was really insistent, and talked about how you should be doing cardio or just going to the gym. And then she followed up with: “You also shouldn’t be a fitness instructor if you have a gut.” Like, what’s going on? The overall tone of it was she was extremely agitated. VirginiaShe felt this deeply.LaurenShe was very bothered. Mind you, the person saying this, obviously, is not in a fat body. She’s not in a larger body. I think the tone of her video and how agitated she was is what really sparked the conversation around size inclusivity and fitness and blatant fatphobia and anti-fat bias. But it all started with someone having a very agitated car rant that I’m sure she didn’t think would go the way that it went.VirginiaI think she thought people were going to be like, Hell yeah! Thanks for saying the truth. I think she thought there was going to be this moment of recognition that she had spoken something. But I would love to even just know the backstory. I assume she just walked into a Pilates class and saw a fat person and lost her mind? I can’t quite understand what series of events triggered the car rant, because I can’t imagine having really any experience in my daily life that I would be like, “That was so terrible I need to take to the internet and say my piece about it,” and to have the experience be…I observed another human being.LaurenRight? I think that from from her follow up video it seems like she’s been doing Pilates for a while, and maybe was agitated that someone was either getting more attention or she just maybe felt some type of way in general.VirginiaI wonder if the fat person was better at Pilates than her, and that made her feel bad.LaurenIt could be anything. Just like you said, like the presence of being there, maybe even having a conversation with a teacher—something triggered her. It could have even be been seeing something online of like a fat person doing Pilates as an instructor. I know plenty of fat Pilates instructors.And the apology videos were really like, “I need to work on myself.” And also, you know…you could have worked on yourself before releasing that rant into the internet space.VirginiaI give her one tiny point for how it is a very full apology video. So often an apology video is like, “I’m sorry people were upset,” you know? Like, “I’m sorry that this bothered you.” And she is like, I truly apologize. I have to work on myself. This is bad. She does own it to a certain degree.LaurenI think it’s also because she experienced consequences. Her membership was revoked and she either lost her job, or at least is on punishment from her job.VirginiaWhich is correct! She should experience consequences. Plus there was a tidal wave of of videos coming out in response to her first one being like, what is wrong with you? This is a terrible thing. The backlash was quick and universal. I didn’t see a lot of support content for her. I saw just a tidal wave of people being like, what the fuck?LaurenI think the people who would have maybe supported that kept their mouths shut because they saw what was happening. There are people who support that message and feel exactly the same. It was almost like she was like, channeling that type of rage. And I think, again, the agitation is what sets this video apart from every other video that’s released 500 times a day on my FYP somewhere about people expressing anti-fat bias in fitness spaces, right?VirginiaShe said the thing that is often implied, and she said it very loudly. She also said it so righteously. It was a righteous anger in the first video. That, I think, was what was startling about it, I was glad to see the backlash—although, yes, as you’re saying, there is so much more out there. And really she looks like she is 12 years old. I think she’s like 23 or something. So this is a literal child who has had a tantrum. That happens every day, that some young 20 somethings says a fatphobic thing, right?LaurenI mean, actually, I was, at one point, a young 20 something saying fatphobic things to myself and out in the ether.VirginiaFrom my esteemed wisdom as a 44 year old, I try to be like, Thank God Tiktok didn’t exist when I was 23! Thank God there’s no record of the things I said and thought as a 23 year old. So, okay, babygirl, you did this and we hope you really do do the work. But as you’re saying, she said something that is frequently echoed and reinforced by fitness influencers all over Al Gore’s internet.You sent me a Tiktok by a fitness influencer Melania Antuchas, who posts as FitByMa. We see her leaning into the camera at a very uncomfortable-looking angle, saying, “If you don’t like the way I train or instruct, don’t come to my class because I’m going to push you to be your best self and you just need to take it,” basically.  Can we unpack the toxicity of this kind of messaging? Because I do think this kind of messaging is what begets the angsty 23-year-old being appalled that there’s a fat person in her Pilates class.LaurenYes, totally. I think that that person may actually be like an Internet predecessor to the rant, if I’m going to be honest. This person’s content, against my own will, has been showing up frequently.VirginiaThank you for your service, by the way, that you have to consume all this fitness content, and see all of this.LaurenI’ve been seeing a lot of this person’s videos, and a lot of Pilates instructors have actually had a lot to say about it, because what she’s pitching as Pilates is not traditional Pilates, either mat or reformer. It’s inspired by, but we really shouldn’t be calling it that. And some people were like, “It seems like more of a barre class.” And I’m like, get my name out of your mouth. What are you talking about?VirginiaYou’re like, don’t you make me take her! I don’t want her!LaurenYes, please don’t come over here with this. So I think it’s a combination of the fact that maybe her workouts feel a little mislabeled to a lot of people who are professionals in the field, and then her teaching style is extremely intense. And that’s really what I would love to get into. Because I think if you’ve been a casual fitness person, you have experienced these type of intense motivational instructors and and maybe when we rewind to when we were the age of the ranter, that would have worked. That does work on a lot of people. What this person is saying is if you don’t like it, don’t come to my class. There are always going to be people who love a punishing, intense type of motivation because they never experienced anything else. They don’t know how to find motivation or how to exercise without the presence of punishment.VirginiaThis is certainly endemic of a lot of CrossFit culture, a lot of boot camp culture. There are a lot of fitness spaces that are really built around this. Like, “no pain, no gain.” You’ve got to leave it all on the mat. You’ve got to  always show up and give 200% no matter what. And I guess that is, as you’re saying, motivating to some people.LaurenTell me about your childhood, if that’s what you like. You know? And it’s also a result of the United States culture in general, it is extremely punishing. And if we really stop and interrogate why we enjoy this, and why we only feel motivated by this intensity and someone getting up in our face, then we might have to slowly chip away at all the other places where softness has been denied and love and openness and acceptance have been denied. But it’s to make you stronger. It’s to make you better.VirginiaIt’s like capitalism as a workout. LaurenIt’s definitely a reflection of that type of culture, because some people maybe won’t be motivated by anything softer, because they’ve never experienced softness.VirginiaAnd they’ve never been given permission to exist in a more multifaceted way, like you’re either successful or you’re not. You can either take it or you can’t.LaurenAnd pain leads to success, right? Like, even though we all know—well, many of us know that—a lot of successful people have done no no suffering to get there. Other people have done the suffering for them.VirginiaExactly. It’s just where you’re born, which family you’re born into, that lead to the success. The idea that there are no excuses, which was a recurring theme of her videos. Like, you’re going to push yourself to be your best self or I’m going to push you to be your best self. That whole thing was so interesting to me because it was like, so you’re not allowed to just have a headache one day? You’re not allowed to be a neurodivergent person who has different needs and bandwidth? You’re not allowed to be human, really, in this in this context.LaurenNo, not at all. And it really shows. I mean, I get it. And I have seen it over and over. But the ableism that exists in fitness spaces is almost like you’re almost unable to, untangle them in so many spaces. And that’s part of my job. It’s been really, really, really interesting to be someone who’s attempting to untangle those because how can I be motivational to people who have never experienced motivation outside of the intensity and the ableism and the pushing past. That’s why I’m always talking about how unserious it is. Because this woman is telling me I have no excuses, and I have to go 100%. Like, girl, this is literally a 45 minute class. What are you talking about? This is 45 minutes of my life. Like, yes, with consistency you’ll get results from fitness. And those don’t have to be aesthetic! You will get your results from fitness if you are consistently doing a 45 minute workout. But consistently doing it doesn’t mean doing it 100% every time.VirginiaRight? And let’s not forget, we’re just rolling around on a floor. LaurenWe’re rolling around on the floor! Hopefully in a good class, we’re mimicking movements that we would like do in our lives that would cause our bodies to meet those muscles. So if I’m moving furniture, it’s usually not intensely at a speed run, I just need to be able to pick up my side of the couch! VirginiaAnd move it three feet and put it back down again.LaurenI think the the intensity of fitness is often overblown. And of course, this is hard to say as a fitness instructor who’s not thin, because they’ll be like, well, that’s why you’re fat.I think it’s really deeply psychologically baked into fitness for a lot of people, that it has to be horrible. And that’s my first experience with working out. Like, I thought it had to be horrible. Because I grew up in a family of women who only worked out when they needed to change their bodies. So it was like, oh my gosh. Remember when I was like, seriously working out for six months? It was always a sprint,VirginiaYou can’t sustain the Mean Girl workout. Like, that’s not a way to live. Or if you can, it’s a warning sign that you can live with that much punishment for that long. LaurenYeah, definitely. Growing up, I thought that that’s what all workouts were going to be. I did a lot of Stairmaster in my early 20s.VirginiaThe most Mean Girl of all cardio equipment.LaurenYes, I mean, that should have been a warning sign. But, I do think about this now, you know, I’m walking up a ton of stairs every day. I’m like, okay, well, do I need to go on a stairmaster, or am I able to just live my life and have to carry my groceries upstairs?VirginiaRight? I mean, being able to climb stairs is useful. And it’s always really hard.LaurenA number one goal of people when I talk to folks, they’re like, “I just want to be not winded when I go up and down stairs.” I’m like, I have horrible news for you.VirginiaIt’s never going to happen.LaurenIt’s a situational thing. You’re dressed in regular clothes, carrying up three bags of groceries after carrying them in from your car, or not being warmed up, or carrying, a baby in a baby carrier, those baby carriers that are 400 pounds. Yeah, you’re going to be winded.VirginiaI’ve lived in a fifth floor walk up in a sixth floor walk up, and I never got better at the stairs in the years I lived in those apartments. And I was a skinny 20 something when I was doing that. It never got easier, not one day.LaurenLiterally being out of breath is a sign that we’re working those cardiovascular muscles. Just let them be out of breath real quick.VirginiaThat’s a really helpful reframing. We jumped so aggressively into chatting about all of this that we should probably spend another beat for anyone who’s confused, explaining that people who weigh over 200 pounds are allowed to do Pilates! Can you just explain why what she was saying was total bullshit? LaurenTotally. I think that people, at any weight, can do whatever workout they want or don’t want to do. And I think particularly if you’re a woman or socialized as a woman there are always these imaginary limitations on what your weight should be. And I think that that’s really where the 200 pound conversation came in, right? Because for a not-fat woman, anything over that weight is really unfathomable to them. I definitely remember conversations around that within my own household of like, oh, we can’t possibly weigh over this number. And I’m sitting there, like…VirginiaCan you not? Because I’m doing it. Here I am.LaurenSo I think that that’s really where that number came from. She pulled out a number that she thought was just like, beyond anything. And I think it’s also important to remember that so often, when people are asked to assess what people weigh, they have absolutely zero idea.It’s really hard for people to tell other people’s weight based on how they look. So I think that that was why that number was picked.VirginiaIt sounds so scary.LaurenIn her head, 200 pounds is really, really big and really scary. And going back to weighing whatever anybody weighs, I think Pilates is a great workout for people who are in, all different types of bodies and diverse bodies. Pilates is super low impact in a lot of ways, and really good for folks who have chronic illnesses, particularly like reformer, because it could be recumbent and you’re not putting a lot of stress on your joints in the same way. So the idea that this workout that’s really almost like super in line with disability and rehabilitation, to say that there’s like a weight limit—again, fatphobia, joining in with ableism—is like, so so off base. So deeply off base.VirginiaFat people can do any workout, but Pilates in particular happens to be a workout that can be extremely body inclusive when it’s taught well.LaurenExactly. I think that that maybe also added to some of the outrage and and honestly, some of me thinking it was very funny. I’m not someone who regularly weighs myself, but I’ve always been someone who was extremely heavy, as a person. Even as a child, there were stories about me versus my cousin who was three years older than me and a boy, and how he weighed less than me for most of our childhood. I have always been so solid. And I think growing up, many of us heard like, oh, that person has the body of a swimmer. That person should play volleyball or basketball or whatever. I’m like, what is this body type meant for? Like, shotput? And then I’m teaching Barre, you know? I think it’s just so made up. And yes, maybe it’s good for people who swim to have long limbs, great. But when we close ourselves off to types of movement based on body types and weight limits, then people have a harder time finding things that they enjoy, because maybe they don’t enjoy something that they “look like they should.”VirginiaJust because you don’t have long limbs doesn’t mean swimming can’t bring you a lot of joy.LaurenRight? Just because I don’t have long lean muscles doesn’t mean I can’t teach Barre. The language around Barre and Pilates is always “long and lean.” And I just feel that’s so funny as someone who’s not long and lean. I love not being long and lean and and enjoying my classes. Some of the outrage did come from that number being named, because it’s a misunderstanding of what real people in the real world weigh when you are not around those types of people. But I also think that there are a lot of limitations put on bodies, particularly larger bodies, and what you can and can’t do. I have another video that’s actually making a resurgence right now, probably because of this conversation that fat people should only do cardio, because if you lift weights, then you might gain more muscle mass, which would increase your scale weight. So you should only do cardio, because that’s how you’re going to lose weight, which is inaccurate and very boring.VirginiaAnd it’s just really drilling into and this was the core of what she was saying. It’s the core of that Melania video, that exercise is only a tool for weight management. That you would only exercise to avoid or minimize fatness, and right?LaurenAnd because Pilates “isn’t actually good for burning fat,” you definitely shouldn’t be doing it if you’re fat.VirginiaYeah, you should be at the gym running. And it’s completely ignoring the many other reasons we would exercise, the benefits you can actually achieve. Because, as you’re saying, weight loss through exercise is a very murky thing for most people. And it’s just ignoring all the other reasons you would do it that are more fun.LaurenYeah, like “I like it.” You’re allowed to like things! But again, if you’re socialized to only know shame and punishment, then the idea that people do things out of pleasure is hard to wrap your mind around.VirginiaSpeaking of shame and punishment, I wrote recently about Andy Elliott, who is actually a sales trainer, but he’s also a bodybuilder. He’s always cold plunging. He’s always recording from a cold thing of water.LaurenAgain, pleasure, right? We can’t have warm water. We made this technology, use it.VirginiaNo, no. He’s like in Dubai, sitting in a barrel of cold water, posting his rants. And he posted this video showing off his twelve and nine year old daughters and how he had challenged them to get a six pack in less than two months. And they got shredded in two months. Then in this room full of his male sales trainees, he had them take off their sweatshirts and show off their six packs to a room full of men. It’s revolting, on so many levels. But one thing I’ve been thinking about as I had to look at the Andy Elliot crap and then looking at this other crap, these extreme examples of toxic diet culture in some ways, I think, are unhelpful. Because they make us more dismissive of stuff that’s not that. It’s like, well, it’s not that bad. Do you know what I mean?LaurenIt’s moving the the spectrum of what’s normal and what’s not normal.VirginiaSo it’s like, “Well, I didn’t say 200 pound people can’t come to Pilates, so I’m not being fatphobic.” Or “I’m not showing you a nine year old with a six pack, so I’m not being fatphobic.” But it shouldn’t have to be that bad!LaurenIt also somewhat negates the fact that most of us are not exposed to the extreme. We’re exposed to the more insidious anyway.VirginiaRight? Because the insidious is what your coworker is saying in the break room at lunch about how she’s only eating a salad.LaurenIt’s the stuff that we get daily exposure to, as opposed to these extremes where most people can point out, like, oh that’s wild.VirginiaMaybe don’t force your children to get six packs? It’s pretty clear cut. On the other hand, I kind of feel like the needle is moving on what is extreme because of the rise of MAGA and MAHA wellness culture. We’re unfortunately normalizing a lot of this really intense and harmful rhetoric.LaurenI’ve been thinking about it a lot, and I think number one, yes. Also the anti-intellectualism. That also helps push these things, because if someone’s shouting confidently enough, they could sell anything. You said that person is in a sales job. Like, that’s part of that thing. It’s psychological. It’s not even based in facts. But I think that it’s on the rise, for sure, because it’s not being checked. And I also think that in that more insidious way, it’s on the rise because people are seeking to fly under the radar, and they’re seeking safety in their bodies being read as safe.In this super conservative and rise of fascism, falling in line is a way that some people will seek safety, right? But it obviously, when we get into ranking bodies as good and bad and purity testing bodies. Like, if that even exists, that means someone has to be at the bottom. It’s very clear that when we’re saying take control. Hyper individual. Yeah, I did it, and you could do it, too, applying your situation to other people’s. Like, that’s not how science works. Number one, that’s not how genetics work. And I think that people of all like races, ages, and abilities, you know, will seek safety in flying under the radar in a regime that’s getting scarier and more intense. So I think that bodies and fitness is definitely a way that people will get there.VirginiaYeah, it’s a logical survival strategy in a really dark time, for sure.LaurenSo I think that that’s part of the reason why even people who wouldn’t identify as like MAHA are on their health and wellness, and they don’t realize how quickly it gets there, but it does pretty instantly. But as someone who is has multiple marginalized identities myself, I often see people who are in similar situations, and I look at them with a lot of compassion because, yeah. Like, if you’re disabled, if you’re Black, if you’re poor, being fat on top of that, you just checked another box for people. And I feel like that is where this intensity comes from all sides. And that’s why we’re seeing even more diverse voices echoing this type of message, because people are seeking safety, and they might not even know that that’s what they’re seeking. But I can see it because I get it.VirginiaYes. That breaks my heart, but it is logical when you have those multiple marginalizations. Fatness is the one that you’ve been conditioned to think you can and should change.LaurenIt’s supposed to be fully within your control. And then that’s when we dip into disability being within your control. And the idea that you could just take vitamins or do red light or coffee enemas or something, and you’re going to cure your your chronic conditions. Like if you haven’t tried it, then you know you’re not trying hard enough. So I think it’s a really slippery slope, and it gets there very quickly.VirginiaYou’ve mentioned ableism a few times, obviously, because it’s really core to this conversation. I’d love to hear a little more about how you think about ability in your classes. Anyone who’s taken your class knows how completely different they feel from the Melania version. You’ve clearly put a lot of thought into how to be inclusive of ability.LaurenI appreciate that. I work really hard, and I try to advertise myself as someone whose classes are many levels or most levels, because I think even saying that something is all levels is not being fully like aware of the scope of people’s ability. So I try to be very clear in my communication. I don’t know how I got here, personally. Again, the pendulum definitely swung with me. I was someone who I would consider was Orthorexic and all on my organic everything, blah, blah, blah. Particularly when it like was coming down to my PCOS and how much of that was in my control.VirginiaPCOS triggers a lot of rabbit holes.LaurenRight? And, like the fatphobia in my own family mixed with that. But I think at some point it just clicked, like we all have the ability to become disabled if we’re not already, you know? We could. And disability is a spectrum. We usually like start checking off more and more boxes towards that. But because ableism is so rampant, most people would never identify something going on as a disability. Wearing glasses, wearing hearing aids, needing captions, needing accommodations. They wouldn’t identify those as a disability because it’s horrible to be disabled in this world, so we try to avoid saying that.I think realizing I had so many folks coming to me who were burnt out by all the stuff we just spent all this time talking about—and I was burnt out in that world. And that’s how I got spit out the other side. I was like, I’m going to do things differently. And more and more and more people started really identifying with that. And I got to know people individually within my memberships, and they shared about what they had going on, and oh my gosh, your classes have been so great because I have POTS, or I have EDS, or I have chronic pain, or I also have PCOS, I have PMDD—all these things.And because I am who I am, and I’m someone who is neurodivergent and I’m a nerd and I want to know what’s good for people who have POTS? What’s good for people who have blood pressure issues? What would be like a good modification or variation to throw out there to people who might not even know that that’s going on with them, because again, our medical system. Like, oh yeah, I get dizzy sometimes. Like, okay, girl, can we elaborate? But I think that just realizing, no matter who it was, every single person in my membership can contribute to my ability to teach better, because if one person says it, 10 people are probably experiencing it. That’s why I love the feedback. I love that! That hurt? I have no idea. I have one body. I literally have only this body, right? You have to tell me if something hurts, right? I don’t know, that doesn’t hurt me. Or that does hurt me, and I don’t do it, but that works for you. So you have to tell me. So I think that that’s really where it resulted from people being comfortable feeling honest and sharing, and my desire to continue making things feel good and challenging. Because I think that people think you have to sacrifice movement being challenging. Like it can’t it can still be challenging and not horrendous and punishing.VirginiaYes, this is what’s hard to articulate when I tell people how much I love your classes. This is the needle you’re threading. We think of it as so black and white. Either you’re someone who wants to go so hard, like the Melania video, or you’re someone who’s like, exercise needs to feel like a warm bath, or I’m not going to do it. And there is a middle space. There’s a huge middle space.LaurenYes. And that’s the neutrality of it all, which is yeah, I’m allowed to do this hard thing and and really invest when we’re talking about the consistency and no excuses. But if we’re talking about a 45 minute workout that you’re doing maybe two times a week, and investing in 30 seconds of challenge or discomfort, and investigating how that feels in your body and doing it. And then after six weeks, suddenly, wow, that thing that was uncomfortable six weeks ago is no longer uncomfortable. This new thing was uncomfortable. And that’s why I love movement so much. Because I feel like you can not solve, but get to the bottom of, investigate, interrogate and get to know parts of your body. And and I really do feel like the work that we do in 45 minute classes empowers people enough to go out and tell people at their jobs to eff off, you know? Like, it gives people the ability to get to know themselves well enough to know what they’re willing to tolerate.VirginiaI feel like when I do your videos, there’s always a point where honestly, I might be watering my plants or just lying on the floor, and then there’s always a point where I’m actually so in it and pushing really hard. Do you know what I mean? And it’s like, it can be both things. I get to choose which is the part that I’m going to be like, yeah, I’m holding this 20 second plank the whole time. I’m going to go for my heavier weights. We’re going to do that.LaurenBecause it doesn’t need to add up or count for anything, but it always does, even if you’re like, I’m just doing this to do something. That just just doing something will still add up and it’ll still come up later. And I think it doesn’t need to be that serious. It’s never that serious.VirginiaAny other fitness trends that are making you especially grumpy right now, or anything good you want to highlight?LaurenI mean, honestly, the backlash to that rant was good, right? There were so many good responses, I actually followed a couple people. I do think people being able to recognize that as blatant anti-fatness was good. It was a good gut check for a lot of people. And I think that that, yeah, it was good for me. That that made me feel, oh, there are seeds of hope.VirginiaNo, we haven’t fallen as low as I fear sometimes.LaurenNo, and it’s really hard. I’ve heard Jessamyn Stanley say, like, “Sometimes I don’t remember that people act this way.”VirginiaOh God, yeah. You’re really still out there being like this?LaurenYes, yes, yes, yes. So I think there was a lot of silly, goofy and and very good responses to that. I love that push and pull that we can hopefully sometimes see and still have this dialog about. I feel like it’s really important. And with so many people intentionally losing weight right now, I think it’s really important to see people who are not necessarily in traditional fit bodies doing fitness.VirginiaGod, it’s so important. ButterLaurenI was going to be funny and say that my Butter is actually butter, now that I’m living in France.VirginiaYou’re living in butter country.LaurenI have been trying different butters all the time. Hopefully people who are listening, maybe their weather is getting better. So this is a, this is like a freebie recommendation, but just a little photosynthesis. Now is a really good time to give yourself space, to open up your body again after a winter. Just a little bit of fresh air and a little bit of sunshine and a little bit of phone getting thrown across the room. Which is what I have been trying to do every single day. It really makes a huge difference. So, phone down, photosynthesis up. That is what’s getting me through right now. And I hope that other people can enjoy that. Doesn’t mean you even have to go outside! Crack a window, allow yourself to be a human being. And it’s free. You don’t need a discount code for it. You don’t need someone to sell it to you on Tiktok shop. You were allowed to be a person existing for completely free.VirginiaYes, so true. That’s really good. My Butter, in honor of you, my favorite Internet cat lady is going to be my cats. I’m going to give them a shout out. Licorice and Cheese. We adopted these kittens last year after my kids begged and begged. I mean, I’ve always been a cat person, but our old man cats had passed away. We had no cats for a while. And they make me so happy. They just are such love bugs. Because the weather is better, I think Cheese has taken your notes about photosynthesis, and so he’s regularly trying to jailbreak, to get outside. He’s trying to get outside all the time. So we are having a little cat drama in my house where the kids go outside, forget to close the door. Cheese is on it. He’s trying to get out there, and we get him back inside. But we have a screen porch, so they do get to go out and live their best life on the screen porch, which makes them really happy.LaurenOh my gosh, I love when they photosynthesize. My new place has lots of big windows and lots and lots of sunshine, and my girls have just been absorbing the sun. And they’re both trying to go out on balconies, which we’re doing the same thing you’re doing, because one pigeon goes by, and my cat’s diving.VirginiaAnd I live in the woods where there are a lot of predators. We did have an old man cat who in the final years of his life, we did let outside, because we were like, you’ve had a good run. And we’re thinking quality of life at that point. But these two babies, I want them for many, many years. We can’t risk the coyotes. And I think one of them really gets that. Licorice is like the boss of the house, but he’s terrified of the outside. I think he recognizes he’s a big fish in a little pond, and he needs to stay that way. But Cheese is like, oh, that’s my world. I want to get back there?LaurenYes, maybe a harness? Maybe that can be what the kids do this this summer is harness train Cheese.VirginiaWe’ve never tried the harness with them.LaurenHe’s still young. My girls are full grown, and when I put a harness on them, they fall over. They’re like, it’s the last day they’re ever going to live. They’re like my bones don’t work anymore. What did you do to me? We’ve been trying to harness train them so that they can go back outside, because we did have a yard before, but I think if he’s young and eager to go outside, he might put that harness on. And that’s also a good summer project.VirginiaOh, I feel like my 11 year old’s going to get really into this. Okay, I’m going to give it a go. I’m going to report back. Well, Lauren, thank you so much. Tell folks where they can find you. How can we support your work?LaurenYou can find me at Lauren Leavell Fitness and I have a membership—the level up fitness membership, where you can join live classes. You can take on demand classes. Again, it’s a silly, goofy mood over here. There are classes of different lengths. You don’t need a ton of space or equipment. I currently don’t have, really any equipment. I have. I have two pound weights.VirginiaI’ve been enjoying the recent videos where you’re like, well, I’m doing this move that I’d normally have a 20 pound weight with a 2 pound weight.LaurenPretend these are 20 pounds! So we really are accepting of all scenarios that you have going on fitness-wise here. And like I said, the replays are there if you’re not someone who gets catches live classes, totally get it. Or you just don’t want to come to a live class. And then, if you are looking for more, I do have some workout videos on YouTube, which are kind of a sample of my teaching. They’re a little less weird than I normally teach. I’m a little bit more polished on YouTube. And then, of course, Lauren Leavell Fitness on Instagram, and Lauren Leavell Fit on TiktokFay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <title>[PREVIEW] Is Giving Up Your Furniture a Diet?</title>
      <description><![CDATA[<p><em>Thank you so much to everyone who donated to the </em><em><a href="https://www.melittlemefoundation.org/donate" target="_blank">Me Little Me Virtual Food Pantry</a></em><em>! </em><em><strong>We raised $13,991 with your help — more than double our original goal of $6,000!!</strong></em><em> These funds, plus the Burnt Toast match, will cover over 3,600 home-cooked meals for multiply marginalized folks in need.</em></p><p><em>Learn more about this project</em><em><a href="https://virginiasolesmith.substack.com/p/lets-fund-a-virtual-food-pantry" target="_blank"> here</a></em><em>. </em><em><strong>You can continue to support Me Little Me by becoming</strong></em><em><strong><a href="https://www.melittlemefoundation.org/" target="_blank"> a recurring donor</a></strong></em><em><a href="https://www.melittlemefoundation.org/" target="_blank"> </a></em><em>and following their work </em><em><a href="https://www.instagram.com/melittlemefoundation/?hl=en" target="_blank">on Instagram</a></em><em>. Thanks so much! So proud of how this community shows up and does the work! xx</em></p><h3><strong>Welcome to Indulgence Gospel After Dark. </strong>This month we asked our favorite question—IS IT A DIET?— about…</h3><p><strong>⭐️ Electrolytes! (Corinne is mad)</strong></p><p><strong>⭐️ Journaling!</strong></p><p><strong>⭐️ That viral sweet potato/ground beef/cottage cheese bowl!</strong></p><p><strong>⭐️ Living without furniture (yes really)!</strong></p><p><strong>⭐️ And so much more…</strong></p><p><strong>To hear the whole thing, read the full transcript, and join us in the comments, you’ll need to join</strong><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank"> Extra Butter</a></strong><strong>, our premium subscription tier.</strong></p><p><strong>Extra Butter costs just $99 per year.</strong> (Regular paid subscribers, the remaining value of your subscription will be deducted from that total!)</p><p><strong>Extra Butter subscribers also get access to posts like:</strong></p><p><a href="https://patreon.com/posts/140394916" target="_blank">Dating While Fat</a></p><p><a href="https://patreon.com/posts/140394915" target="_blank">What to do when you miss your smaller body</a></p><p>And <a href="https://patreon.com/posts/140394920" target="_blank">did Virginia </a><em><a href="https://patreon.com/posts/140394920" target="_blank">really</a></em><a href="https://patreon.com/posts/140394920" target="_blank"> get divorced over butter</a>?</p><p>And Extra Butters also get DM access and other perks. <em><strong>Plus</strong></em><strong> Extra Butter ensures that the Burnt Toast community can always stay an ad- and sponsor-free space</strong>—which is crucial for body liberation journalism.</p><p></p><p></p><h3><strong>Episode 196 Transcript</strong></h3><p><strong>Corinne</strong></p><p>Today we’re doing a mailbag episode, and today’s episode has a theme: “Is this a diet?” That is a framing that we use a lot on Burnt Toast. So we asked listeners to tell us which food, fitness, and lifestyle trends you wanted us to analyze and decide “diet or not a diet?”</p><p><strong>Virginia</strong></p><p>We should disclaim before we get started: <strong>This is a hot takes episode. We have not done extensive reporting.</strong> We haven’t done serious research on any of these. We’re going to look at them, and we’re going to give you our immediate assessments, and you might agree or totally disagree, and that is great. We are here for that.</p><p><strong>Corinne</strong></p><p>Before we dive into the individual topics, should we talk a little bit more about the whole “Is it a diet” thing?</p><blockquote><p><em><strong><a href="https://patreon.com/posts/140039386" target="_blank">Is Everything a Diet?</a></strong></em> <br />What walking pads, breast reductions, and native plants have in common — and why it makes people mad. <strong><a href="https://patreon.com/posts/140039386" target="_blank">Read full story</a></strong></p></blockquote><p><strong>Virginia</strong></p><p>Yes, because this is one of the most common “annoyed reader” comments we get: <em>Virginia, you think everything is a diet.</em> So <a href="https://patreon.com/posts/140039386" target="_blank">I wrote an essay</a> about this, where I sketched out why I use this framing so often. Because I think a lot of us have this sense that <em>we</em> are the problem. Like, “I just get really obsessive if I do step counting.” Or “I am such an overachiever," and it was so hard for me to not get straight As in school.” Or “I have to compulsively people please,” like all these ways that we like, try to be perfect.</p><p>We think it’s us, that somehow we are wired to want to be that way. And, I mean, you might come from a family of people who’ve done this. There is all of that backstory. <strong>But we also live in a culture that is telling us, especially women, that we have to live that way in order to be valuable.</strong></p><p>So that is what I am always trying to push back against, both for myself and as a culture critic.</p><p><strong>Corinne</strong></p><p>I think that makes sense. And we have discussed in the past how some people have the ability to do diet-y things without it feeling like a diet <em>for them.</em></p><p><strong>Virginia</strong></p><p>Absolutely. <strong>If we say something is a diet, we’re not saying you were on a diet for doing it.</strong> We’re saying this is a concept that has the potential to be executed in a diet-y manner.</p><p><strong>Corinne</strong></p><p>And we’re not saying if you like any of these things that you’re bad or wrong. There are some things we’re going to discuss which, personally, I like.</p><p><strong>Virginia</strong></p><p>Corinne is on all the diets.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 5 Jun 2025 09:01:32 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><em>Thank you so much to everyone who donated to the </em><em><a href="https://www.melittlemefoundation.org/donate" target="_blank">Me Little Me Virtual Food Pantry</a></em><em>! </em><em><strong>We raised $13,991 with your help — more than double our original goal of $6,000!!</strong></em><em> These funds, plus the Burnt Toast match, will cover over 3,600 home-cooked meals for multiply marginalized folks in need.</em></p><p><em>Learn more about this project</em><em><a href="https://virginiasolesmith.substack.com/p/lets-fund-a-virtual-food-pantry" target="_blank"> here</a></em><em>. </em><em><strong>You can continue to support Me Little Me by becoming</strong></em><em><strong><a href="https://www.melittlemefoundation.org/" target="_blank"> a recurring donor</a></strong></em><em><a href="https://www.melittlemefoundation.org/" target="_blank"> </a></em><em>and following their work </em><em><a href="https://www.instagram.com/melittlemefoundation/?hl=en" target="_blank">on Instagram</a></em><em>. Thanks so much! So proud of how this community shows up and does the work! xx</em></p><h3><strong>Welcome to Indulgence Gospel After Dark. </strong>This month we asked our favorite question—IS IT A DIET?— about…</h3><p><strong>⭐️ Electrolytes! (Corinne is mad)</strong></p><p><strong>⭐️ Journaling!</strong></p><p><strong>⭐️ That viral sweet potato/ground beef/cottage cheese bowl!</strong></p><p><strong>⭐️ Living without furniture (yes really)!</strong></p><p><strong>⭐️ And so much more…</strong></p><p><strong>To hear the whole thing, read the full transcript, and join us in the comments, you’ll need to join</strong><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank"> Extra Butter</a></strong><strong>, our premium subscription tier.</strong></p><p><strong>Extra Butter costs just $99 per year.</strong> (Regular paid subscribers, the remaining value of your subscription will be deducted from that total!)</p><p><strong>Extra Butter subscribers also get access to posts like:</strong></p><p><a href="https://patreon.com/posts/140394916" target="_blank">Dating While Fat</a></p><p><a href="https://patreon.com/posts/140394915" target="_blank">What to do when you miss your smaller body</a></p><p>And <a href="https://patreon.com/posts/140394920" target="_blank">did Virginia </a><em><a href="https://patreon.com/posts/140394920" target="_blank">really</a></em><a href="https://patreon.com/posts/140394920" target="_blank"> get divorced over butter</a>?</p><p>And Extra Butters also get DM access and other perks. <em><strong>Plus</strong></em><strong> Extra Butter ensures that the Burnt Toast community can always stay an ad- and sponsor-free space</strong>—which is crucial for body liberation journalism.</p><p></p><p></p><h3><strong>Episode 196 Transcript</strong></h3><p><strong>Corinne</strong></p><p>Today we’re doing a mailbag episode, and today’s episode has a theme: “Is this a diet?” That is a framing that we use a lot on Burnt Toast. So we asked listeners to tell us which food, fitness, and lifestyle trends you wanted us to analyze and decide “diet or not a diet?”</p><p><strong>Virginia</strong></p><p>We should disclaim before we get started: <strong>This is a hot takes episode. We have not done extensive reporting.</strong> We haven’t done serious research on any of these. We’re going to look at them, and we’re going to give you our immediate assessments, and you might agree or totally disagree, and that is great. We are here for that.</p><p><strong>Corinne</strong></p><p>Before we dive into the individual topics, should we talk a little bit more about the whole “Is it a diet” thing?</p><blockquote><p><em><strong><a href="https://patreon.com/posts/140039386" target="_blank">Is Everything a Diet?</a></strong></em> <br />What walking pads, breast reductions, and native plants have in common — and why it makes people mad. <strong><a href="https://patreon.com/posts/140039386" target="_blank">Read full story</a></strong></p></blockquote><p><strong>Virginia</strong></p><p>Yes, because this is one of the most common “annoyed reader” comments we get: <em>Virginia, you think everything is a diet.</em> So <a href="https://patreon.com/posts/140039386" target="_blank">I wrote an essay</a> about this, where I sketched out why I use this framing so often. Because I think a lot of us have this sense that <em>we</em> are the problem. Like, “I just get really obsessive if I do step counting.” Or “I am such an overachiever," and it was so hard for me to not get straight As in school.” Or “I have to compulsively people please,” like all these ways that we like, try to be perfect.</p><p>We think it’s us, that somehow we are wired to want to be that way. And, I mean, you might come from a family of people who’ve done this. There is all of that backstory. <strong>But we also live in a culture that is telling us, especially women, that we have to live that way in order to be valuable.</strong></p><p>So that is what I am always trying to push back against, both for myself and as a culture critic.</p><p><strong>Corinne</strong></p><p>I think that makes sense. And we have discussed in the past how some people have the ability to do diet-y things without it feeling like a diet <em>for them.</em></p><p><strong>Virginia</strong></p><p>Absolutely. <strong>If we say something is a diet, we’re not saying you were on a diet for doing it.</strong> We’re saying this is a concept that has the potential to be executed in a diet-y manner.</p><p><strong>Corinne</strong></p><p>And we’re not saying if you like any of these things that you’re bad or wrong. There are some things we’re going to discuss which, personally, I like.</p><p><strong>Virginia</strong></p><p>Corinne is on all the diets.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] Is Giving Up Your Furniture a Diet?</itunes:title>
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      <itunes:summary>Thank you so much to everyone who donated to the Me Little Me Virtual Food Pantry! We raised $13,991 with your help — more than double our original goal of $6,000!! These funds, plus the Burnt Toast match, will cover over 3,600 home-cooked meals for multiply marginalized folks in need.Learn more about this project here. You can continue to support Me Little Me by becoming a recurring donor and following their work on Instagram. Thanks so much! So proud of how this community shows up and does the work! xxWelcome to Indulgence Gospel After Dark. This month we asked our favorite question—IS IT A DIET?— about…⭐️ Electrolytes! (Corinne is mad)⭐️ Journaling!⭐️ That viral sweet potato/ground beef/cottage cheese bowl!⭐️ Living without furniture (yes really)!⭐️ And so much more…To hear the whole thing, read the full transcript, and join us in the comments, you’ll need to join Extra Butter, our premium subscription tier.Extra Butter costs just $99 per year. (Regular paid subscribers, the remaining value of your subscription will be deducted from that total!)Extra Butter subscribers also get access to posts like:Dating While FatWhat to do when you miss your smaller bodyAnd did Virginia really get divorced over butter?And Extra Butters also get DM access and other perks. Plus Extra Butter ensures that the Burnt Toast community can always stay an ad- and sponsor-free space—which is crucial for body liberation journalism.Episode 196 TranscriptCorinneToday we’re doing a mailbag episode, and today’s episode has a theme: “Is this a diet?” That is a framing that we use a lot on Burnt Toast. So we asked listeners to tell us which food, fitness, and lifestyle trends you wanted us to analyze and decide “diet or not a diet?”VirginiaWe should disclaim before we get started: This is a hot takes episode. We have not done extensive reporting. We haven’t done serious research on any of these. We’re going to look at them, and we’re going to give you our immediate assessments, and you might agree or totally disagree, and that is great. We are here for that.CorinneBefore we dive into the individual topics, should we talk a little bit more about the whole “Is it a diet” thing?Is Everything a Diet? What walking pads, breast reductions, and native plants have in common — and why it makes people mad. Read full storyVirginiaYes, because this is one of the most common “annoyed reader” comments we get: Virginia, you think everything is a diet. So I wrote an essay about this, where I sketched out why I use this framing so often. Because I think a lot of us have this sense that we are the problem. Like, “I just get really obsessive if I do step counting.” Or “I am such an overachiever,&quot; and it was so hard for me to not get straight As in school.” Or “I have to compulsively people please,” like all these ways that we like, try to be perfect.We think it’s us, that somehow we are wired to want to be that way. And, I mean, you might come from a family of people who’ve done this. There is all of that backstory. But we also live in a culture that is telling us, especially women, that we have to live that way in order to be valuable.So that is what I am always trying to push back against, both for myself and as a culture critic.CorinneI think that makes sense. And we have discussed in the past how some people have the ability to do diet-y things without it feeling like a diet for them.VirginiaAbsolutely. If we say something is a diet, we’re not saying you were on a diet for doing it. We’re saying this is a concept that has the potential to be executed in a diet-y manner.CorinneAnd we’re not saying if you like any of these things that you’re bad or wrong. There are some things we’re going to discuss which, personally, I like.VirginiaCorinne is on all the diets.</itunes:summary>
      <itunes:subtitle>Thank you so much to everyone who donated to the Me Little Me Virtual Food Pantry! We raised $13,991 with your help — more than double our original goal of $6,000!! These funds, plus the Burnt Toast match, will cover over 3,600 home-cooked meals for multiply marginalized folks in need.Learn more about this project here. You can continue to support Me Little Me by becoming a recurring donor and following their work on Instagram. Thanks so much! So proud of how this community shows up and does the work! xxWelcome to Indulgence Gospel After Dark. This month we asked our favorite question—IS IT A DIET?— about…⭐️ Electrolytes! (Corinne is mad)⭐️ Journaling!⭐️ That viral sweet potato/ground beef/cottage cheese bowl!⭐️ Living without furniture (yes really)!⭐️ And so much more…To hear the whole thing, read the full transcript, and join us in the comments, you’ll need to join Extra Butter, our premium subscription tier.Extra Butter costs just $99 per year. (Regular paid subscribers, the remaining value of your subscription will be deducted from that total!)Extra Butter subscribers also get access to posts like:Dating While FatWhat to do when you miss your smaller bodyAnd did Virginia really get divorced over butter?And Extra Butters also get DM access and other perks. Plus Extra Butter ensures that the Burnt Toast community can always stay an ad- and sponsor-free space—which is crucial for body liberation journalism.Episode 196 TranscriptCorinneToday we’re doing a mailbag episode, and today’s episode has a theme: “Is this a diet?” That is a framing that we use a lot on Burnt Toast. So we asked listeners to tell us which food, fitness, and lifestyle trends you wanted us to analyze and decide “diet or not a diet?”VirginiaWe should disclaim before we get started: This is a hot takes episode. We have not done extensive reporting. We haven’t done serious research on any of these. We’re going to look at them, and we’re going to give you our immediate assessments, and you might agree or totally disagree, and that is great. We are here for that.CorinneBefore we dive into the individual topics, should we talk a little bit more about the whole “Is it a diet” thing?Is Everything a Diet? What walking pads, breast reductions, and native plants have in common — and why it makes people mad. Read full storyVirginiaYes, because this is one of the most common “annoyed reader” comments we get: Virginia, you think everything is a diet. So I wrote an essay about this, where I sketched out why I use this framing so often. Because I think a lot of us have this sense that we are the problem. Like, “I just get really obsessive if I do step counting.” Or “I am such an overachiever,&quot; and it was so hard for me to not get straight As in school.” Or “I have to compulsively people please,” like all these ways that we like, try to be perfect.We think it’s us, that somehow we are wired to want to be that way. And, I mean, you might come from a family of people who’ve done this. There is all of that backstory. But we also live in a culture that is telling us, especially women, that we have to live that way in order to be valuable.So that is what I am always trying to push back against, both for myself and as a culture critic.CorinneI think that makes sense. And we have discussed in the past how some people have the ability to do diet-y things without it feeling like a diet for them.VirginiaAbsolutely. If we say something is a diet, we’re not saying you were on a diet for doing it. We’re saying this is a concept that has the potential to be executed in a diet-y manner.CorinneAnd we’re not saying if you like any of these things that you’re bad or wrong. There are some things we’re going to discuss which, personally, I like.VirginiaCorinne is on all the diets.</itunes:subtitle>
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      <title>&quot;I&apos;ve Thought About Unleashing Jennifer on MAGA.&quot;</title>
      <description><![CDATA[<p><em>Celebrating a decade of DIETLAND with author Sarai Walker</em></p><h3><em>Before we start the show today…</em></h3><p><em><a href="https://www.melittlemefoundation.org/donate" target="_blank">Have you donated to the Me Little Me Virtual Food Pantry</a></em><em>? This amazing organization works to get low-income folks (many of whom are in eating disorder recovery) fed — and with the food of their choosing. Meaning yes, ultra processed foods that bring comfort and convenience, and yes to beloved cultural foods…and </em><em><strong>yes to trusting folks in need to know what they need.</strong></em></p><p><em><strong>We’re trying to raise $12,000 and add 50 recurring donors to their rosters by June 1 AND WE ARE SO CLOSE TO OUR GOAL.</strong></em><em> But we need</em><em><a href="https://www.melittlemefoundation.org/donate" target="_blank"> your help</a></em><em> to crush it! Thank you!</em></p><p>--</p><h3>You’re listening to Burnt Toast! Today, my conversation is with the iconic Sarai Walker. </h3><h3>Sarai is the author of <em><a href="https://www.splitrockbks.com/book/9780063271586" target="_blank">The Cherry Robbers</a></em> and <em><a href="https://www.splitrockbks.com/book/9781328534835" target="_blank">Dietland</a></em>, which came out in May 2015—and is celebrating its 10th anniversary this month.</h3><p><em><a href="https://www.splitrockbks.com/book/9781328534835" target="_blank">Dietland</a></em> is one of those books that means so much to me, it’s hard to put into words. I consider it a foundational text of the body liberation movement of the past decade. It was adapted as a television series starring Joy Nash for AMC in 2018. It’s just <em>one of those books</em>—that inducted so many of us into conversations about fatness, feminism, radical social action. </p><p>Sarai has also lectured on feminism and body image internationally. Her articles and essays have appeared in <em>The New York Times</em>, <em>The Washington Post</em>, <em>The Guardian</em> and elsewhere, and she worked as a writer and editor on an updated version of <em>Our Bodies, Ourselves</em>.</p><p>I asked Sarai to join me today to reflect on what 10 years of <em><a href="https://www.splitrockbks.com/book/9781328534835" target="_blank">Dietland</a></em> has meant to her. <strong>We also talk a lot about the very mixed experience of being a public fat person, as well as being a woman, and a writer, in midlife.</strong> You will love this conversation.</p><p><strong>And! If you order </strong><em><strong><a href="https://www.splitrockbks.com/book/9781328534835" target="_blank">Dietland</a></strong></em><strong> and </strong><em><strong><a href="https://www.splitrockbks.com/book/9781250892508" target="_blank">Fat Talk</a></strong></em><strong> together from </strong><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Split Rock Books</a></strong><strong>, you can take 20% off the combo with the code FATLAND.</strong> </p><p><em>If you’ve already bought fat talk from Split Rock, you can still take 10% off </em><a href="https://www.splitrockbks.com/book/9781328534835" target="_blank">Dietland</a><em> or any book we talk about on the podcast, using the code FATTALK.</em> </p><p><strong>Today’s episode is free but if you value this conversation, please consider supporting our work with </strong><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank">a paid subscription</a></strong><strong>. Burnt Toast is 100% reader- and listener-supported. We literally can’t do this without you.</strong></p><p></p><h3>Episode 195 Transcript</h3><p><strong>Virginia</strong></p><p>This is really a big thrill for me. <em>Dietland</em> came out in 2015, we’re here to celebrate its 10th anniversary. I read it pretty soon after it came out, and I remember reading about Plum and Calliope House and the Jennifer vigilantes who were killing all the evil men, and just thinking, <em>how is she in my brain? How is she writing my whole heart in this story?</em> </p><p>So to start us off with what is probably an impossible question: <strong>How does that feel, to have contributed something that is so important to the canon?</strong> And by canon, I mean the fat feminist literary canon.</p><p><strong>Sarai</strong></p><p>It’s funny, as an author, I don’t know if I feel it the way you’re describing it. Man, I hope that that’s the case! I guess it’s for other people to decide what a book’s legacy is, whether it’s important or not. What I can say—you know, the book turns 10 this month, and it has really meant a lot to me over the years that people have just connected with it in such a positive way.</p><p>People related to Plum’s story, they really felt that I put into words something that only they had felt, which was one of the things that I really had to work hard on in the book, because I had all these feelings about my own experience with my own body. And I was like, <em>how do I put that into words?</em> So that was the struggle of writing the book and being able to do that. <strong>I was so happy when people really felt that the book could speak for them in certain ways, that it gave them a voice.</strong></p><p>I still hear from people! I heard from somebody just yesterday who said the book changed their life. We live in an age where so many things just seem disposable, and people forget about things and move on really quickly. <em>Dietland</em>, whatever its legacy may be, it has had a long life.</p><p><strong>Virginia</strong></p><p>We should say, for folks who don’t know publishing: For a book to still be in print 10 years later is incredible. The vast majority of books have a year, two years, and then they’re done. It is a huge accomplishment, and a huge contribution.</p><p><strong>Sarai</strong></p><p>It means a lot to me. It’s getting a new French publication and a new translation over there. So, you know, my girl keeps on going. And it’s funny, because I think one of the things that people enjoyed about the book was the anger and the rage in it, and the revenge fantasy narrative about Jennifer.</p><p>At the same time, some people were like, <em>oh, well, things aren’t that bad. You’re exaggerating</em>. <strong>Fast forward from 2015 to 2025, and things are worse than I could have ever imagined back then.</strong></p><p><strong>Virginia</strong></p><p>You downplayed it a little bit.</p><p><strong>Sarai</strong></p><p>Exactly. So I feel in this weird way, kind of vindicated? That’s not a great feeling. But it’s just so weird that the 10th anniversary is coming at a time when there’s this huge backlash against feminism, against fat. <strong>Even something as watered down as body positivity is under attack</strong>, you know? It just tells you how bad things are. So in that sense, it’s sort of bittersweet to have the anniversary at this time, because things are really just heartbreaking and scary right now.</p><p><strong>Virginia</strong></p><p>But also: We need the book more than ever. We need the <em>Dietland</em> story more than ever, <em>because</em> things are so scary right now. It gives us a way of articulating that. It gives us a place to put those feelings.</p><p><strong>Sarai</strong></p><p>I hope that new readers find the book now in this new climate that we’re in and people who read it before might revisit it. I’ve actually thought of writing some new Jennifer stories. I feel like they would have to be so, so violent and so filled with rage, I don’t know if they would be healthy for me, but <strong>I’ve thought about unleashing Jennifer on MAGA.</strong></p><p><strong>Virginia</strong></p><p>I personally am very here for this and yery, very supportive of this idea. I think there would be an audience. I would really love to see Jennifer take on MAGA and MAHA and RFK Jr. in particular.</p><p><strong>Sarai</strong></p><p>If I end up in prison, though, I don’t know.</p><p><strong>Virginia</strong></p><p>I’m hearing that concern, as we’re saying it out loud. Fictionalized versions of these things, perhaps.</p><p><strong>Sarai</strong></p><p>Names changed.</p><p><strong>Virginia</strong></p><p>I mean, you’re busy, you’re doing lots of things, but it would be a public service.</p><p>Many more folks discovered <em>Dietland</em> after it became a TV show, which aired in 2018. It was created by Marti Noxon of <em>Buffy the Vampire Slayer</em> fame. And it starred the incredible Joy Nash. And we only got 10 magic episodes. It’s a really great season, but we only got the one season. </p><p>I would love to hear how you felt about the show? I’ve always wondered what that feels like, to have a novel go into on the screen. It’s got to be such a strange experience.</p><p><strong>Sarai</strong></p><p>It is strange and surreal. Looking back now, it’s hard to believe that it happened. I think so many writers do get their book optioned, but to actually have it not just optioned, but then go into production and become a television series is pretty rare. So I feel lucky that I had that.</p><p>The show premiered three years after the book was published, which is so fast, but that was kind of the golden age of TV, I think.</p><p>It was a great experience. Marti really welcomed me in. I went out to the writer’s room, and I worked as a consultant. I got to visit the set in New York. And basically the the 10 episodes that we got were the whole book. So, I’m really sad that it didn’t go on, that we didn’t get at least a season two, preferably five seasons would have been great. But AMC just kind of bailed out on it. There was a lot of drama there going on behind the scenes that had nothing to do with the show that contributed to that.</p><p>When the show was canceled, one of the cast members posted something on social media saying, <strong>“I’m so tired of shows about women that try and do interesting and groundbreaking things just being canceled and not given a chance to grow.”</strong> It’s very hard to build an audience in one ten episode season. So I just felt like the show wasn’t given that chance. And so that makes it a little bit bittersweet. But I treasure the ten episodes that we did get. It’s an incredible privilege that we got that.</p><p>Amd the show was pretty faithful to the book, actually, I thought. When I got there to the writer’s room, they were already at work and they were using it as their Bible and I was this kind of like goddess of this world. It was really weird.</p><p><strong>Virginia</strong></p><p>That’s amazing.</p><p><strong>Sarai</strong></p><p>All these people working on something that came from my head. It was surreal.</p><p><strong>Virginia</strong></p><p>And Joy as Plum—she’s amazing and really embodies the character.</p><p><strong>Sarai</strong></p><p>She is so great. I just love Joy. When I was living out in LA we used to go out to lunch, and she’s so fun and just so sweet. And, yeah, I really loved working with her, and having her play Plum.</p><p><strong>Virginia</strong></p><p>So you mentioned feeling like a goddess in the writers room. But <strong>putting this out there did launch you as a Public Facing Fat Person,</strong> which I put in capital letters. It’s an experience that that I’ve had, a little bit as well. And it is a real mixed bag. <strong>It’s just really a weird experience to be professionally fat, especially because, in your case, your subsequent work has had nothing to do with fatness.</strong> And yet, I’m sure this is still something that comes up.</p><p><strong>Sarai</strong></p><p>Yeah, I mean, you know what it’s like to be publicly fat. Everyone reacts to it differently. I’m a novelist, so I’m very introverted. The book was published in 2015 and then the paperback in 2016 and the British edition, which was a whole wild ride with the media over there.</p><p><strong>Virginia</strong></p><p>Oh god, I am sorry. I know and I’m sorry.</p><p><strong>Sarai</strong></p><p>Yeah. It made our media look okay!</p><p><strong>Virginia</strong></p><p>No, it’s terrible. The British media is so awful in general, and it’s so specifically fatphobic. Anytime I’ve done anything with the British media, it’s been a deeply scarring experience.</p><p><strong>Sarai</strong></p><p>It was awful. I had a big newspaper over there wanted me to write this big article for them, and they’re like, “You have to put your weight in the article.”</p><p><strong>Virginia</strong></p><p>I mean, what?</p><p><strong>Sarai</strong></p><p>And then another website, this feminist website, was like “We want pictures of you to use as stock photos for other articles on body positivity.”</p><p><strong>Virginia</strong></p><p>I’m sorry, can you not find other fat people??</p><p><strong>Sarai</strong></p><p>I’m the only one that exists. I don’t know if you know that, but I’m the only one.</p><p>And so, I had years of this. I was on NPR, talking about being fat. I was on MSNBC. I was on other radio shows. I mean, that’s the game, right? And at that time, “obesity epidemic” rhetoric was a really big thing. So my book had this hook, which isn’t common for novels, but I got all these interviews and so I had to go along with it, and go out there.</p><p>On the one hand, it’s really radical to be like, “Yeah, I’m fat,” and to speak about it in a neutral or positive way. It’s radical. It’s a taboo. And there aren’t a lot of taboos left. But it also just was hard to constantly have my body mentioned all the time. I remember Julianna Margulies, who was on the TV show, did an interview on a podcast talking about me and said something like, “Oh, Sarai’s a big girl.” Which is fine. I mean, that’s the thing, that’s what I wrote about. And that’s what it was like, actors, radio hosts, journalists, all referring to me as big or fat. And I’m not blaming them at all, but it was just the effect it had on me over time, was like, <strong>I started to kind of feel like a fat lady in like a circus or something.</strong> But I was reduced to the it was always about my body</p><p><strong>Virginia</strong></p><p>And you’re like, “I’m actually a writer. I have this whole incredible ability to invent a world. Not many people can do that. Could we maybe talk about that?” Just a thought.</p><p><strong>Sarai</strong></p><p>It was really hard for me. I thought I would love being in the spotlight, and it was harder than I thought it would be.</p><p><strong>Virginia</strong></p><p>I appreciate you saying that. I think it is really hard. I’ve had a smaller experience with it, and that was enough. I don’t want more than I’ve had. </p><p>I have a friend who says, “You don’t really know how you feel about a book until three years after the book came out. You need that time to survive.” The whole experience of launching a book—especially if a book does well—is like you’re basically disassociating a lot of the time to get through all the interviews and the press and the backlash and the trolls and whatever it creates. And then your nervous system needs time to slowly absorb what you just experienced. For me, one piece of it is like, okay, that was enough. I don’t need more scrutiny on my body or my life. We don’t owe the world that. <strong>And there’s a weird expectation that because you made a thing or wrote a thing that people are connecting with, you somehow owe them more of yourself.</strong></p><p><strong>Sarai</strong></p><p>And it’s like you’re saying, if you kind of step back, it’s like, am I disappointing people? And I don’t want to do that.</p><p><strong>Virginia</strong></p><p>But I’m still a person with a life and my own needs.</p><p><strong>Sarai</strong></p><p>I’ve always been fat. When I was a kid and growing up as a young adult, I was deeply ashamed of being fat. And I had the kind of the experience of Plum in <em>Dietland</em>, where <strong>I eventually experienced liberation about my body. But that trauma doesn’t go away.</strong> So having everybody talk about me being fat all the time, it kind of triggers off things that you thought you had dealt with, or were at peace with. Then all of a sudden, it’s like picking in a scab all the time.</p><p><strong>Even in the writers room for </strong><em><strong>Dietland</strong></em><strong>, I was the only fat woman in there.</strong> So that was my role. I’m the fat person. I have to tell you what it’s like to be fat. And it was just always focusing on that. </p><p>And that’s what happens when you put out a book about that subject. I’m not really complaining about it. It was just harder than I thought it would be and it took a toll on me.</p><p><strong>Virginia</strong></p><p>It’s a weird experience, and it’s weird that it’s a necessary part of getting this conversation into the mainstream.</p><p>When <em>Fat Talk</em> came out, <a href="https://substack.com/profile/5497392-aubrey-gordon" target="_blank">Aubrey Gordon</a> texted me and was like, “I’m checking in to see how you’re doing, because the book’s doing well” Because, obviously, she’s had lots of experience as a public fat person. And she was like, “Thanks for taking your turn in the trenches.” And that is kind of how it feels. <strong>In order to keep this conversation going around fat liberation and body liberation, we do need to keep putting this work out there.</strong> Somebody has to go to the front of the line and take all the hits for a while. </p><p>And you did it at a time when not many people were getting a big stage to do that. And without a network of other people who had done it, maybe. So thank you.</p><p><strong>Sarai</strong></p><p>Oh, well, you’re welcome. And thank you for everything you do. Because I remember after <a href="https://virginiasolesmith.substack.com/p/welcome-to-where-we-let-you-eateverything?utm_source=publication-search" target="_blank">your </a><em><a href="https://virginiasolesmith.substack.com/p/welcome-to-where-we-let-you-eateverything?utm_source=publication-search" target="_blank">New York Times</a></em><a href="https://virginiasolesmith.substack.com/p/welcome-to-where-we-let-you-eateverything?utm_source=publication-search" target="_blank"> interview</a>, I DMed you. I was like, “Are you okay?” Because I know what it’s like to write something and the <em>New York Times</em> people go nuts when it’s about fat. I’m like, are you all right? Because we have to look out for each other, you know?</p><p><strong>Virginia</strong></p><p>I really appreciated it when you did that. It wasn’t the most fun experience in my life. </p><p>When we were talking about doing this episode, you were also saying how, as a writer you have gone on to write things that don’t have anything to do with fatness. It’s not like being a journalist on a beat. So I’m sure that’s also challenging, that you’re like, <em>this can’t always be the most interesting thing about me. That’s not fair.</em></p><p><strong>Sarai</strong></p><p>Yeah. I mean, my second novel, <em><a href="https://www.splitrockbks.com/book/9780063271586" target="_blank">The Cherry Robbers</a></em>—</p><p><strong>Virginia</strong></p><p>Which I loved!</p><p><strong>Sarai</strong></p><p>Oh, thank you. That was historical. The novel took place mostly in the 1950s. I wanted something totally different. I didn’t want to be in the contemporary culture. When the book came out, it got a glowing review in <em>The New York Times</em>, and great reviews, but people just weren’t interested in talking to me anymore.</p><p>I mean, part of that’s is the publishing world thing, where your debut is like a debutante ball, and everybody wants to talk to you. And then once it’s your second or third book, it’s like, <em>oh, yeah, we moved on from you.</em> </p><p>Sorry, I sound really jaded right now! But without that kind of a newsy hook, people just weren’t interested really in talking to me anymore about the book. I think you could be tempted to say, “Okay, well, I’m going to write another book about fatness so I can get back in the media attention.” But no. </p><p>As you say, other people have stepped up in their writing about it, and they’re doing the work on it now. I had my time, I had my voice. I’m not saying I’ll never write about being fat again. I’m sure I’ll write an essay or who knows what, but I am just doing other things now. <strong>I’ve tried to carve out my space as a writer who is fat and who writes about all different kinds of things.</strong></p><p><strong>Virginia</strong></p><p><strong>No one needs a thin writer to keep writing about thinness.</strong> No one needs a male writer to keep writing about the experience of being a man. </p><p>It’s only when you have some kind of marginalization that people then expect that to be everything you write and think about. As opposed to saying, this is a person who writes and thinks about lots of different things. And happens to be this identity, and cares a lot about that identity and has thoughts about it. But every piece of work doesn’t need to be defined by that.</p><p><strong>Sarai</strong></p><p>Yeah. I mean, <strong>I live as a fat person. That’s my reality. I’m not running away from it.</strong> It is who I am. It’s inextricably linked to who I am. But I as a as a writer, as a person, I get bored easily. I want new challenges. I want to write new types of stories.</p><p>In my next novel, the narrator is fat. But I only mention it once in the novel, so it’s sort of like playing around with, yeah, this character is fat, but that’s not really that relevant to the story that I’m telling. It’s there, and it kind of comes up in other ways, but it’s not the whole story. So kind of an evolution, I guess, too, of how I’m writing about fat, at least in fiction.</p><p><strong>Virginia</strong></p><p>That’s where we need to get with representation—where every story about a fat character should not be just about their experience of fatness. That’s so reductive. We need more characters that happen to be fat, that are doing other things. </p><p><strong>Sarai</strong></p><p>Yeah, I think that that’s the ultimate goal. I don’t think we’re there yet in any kind of medium. But, yeah, that would be the dream.</p><p><strong>Virginia</strong></p><p>We’re working towards it.</p><p>You were also saying that you feel like just a very <em>different</em> kind of writer now than when you wrote <em>Dietland</em>, which is a book with so much anger and fire in it. It’s a gauntlet thrown. You described yourself as feeling “less fiery and more muted now,” but I also wonder if this is just being older and wiser and maybe a little more jaded— but also clearer about which mountains you’re willing to die on now.</p><p><strong>Sarai</strong></p><p>I wrote <em>Dietland</em> in my 30s. But it was published when I was 42 because it took forever to find an agent. Then when we sold it, it took forever to come out. Publishing is quite slow. But that was the novel of my 30s. And I look back now at this anniversary, and I was so fired up. I was so passionate. I was bold and fierce and brave.</p><p>Some of the things I wrote, I don’t know if I would write now, if I’d be brave enough. So <strong>I look at that person who wrote </strong><em><strong>Dietland</strong></em><strong>, and I’m not exactly that person anymore.</strong> And it’s something that’s been bothering me for a while.</p><p>And recently, I listened to <a href="https://www.npr.org/2025/03/06/nx-s1-5319068/wild-card-author-zadie-smith-time" target="_blank">an interview with Zadie Smith on the NPR Wildcard</a> podcast. She and I are about the same age, 50-ish, going through all the hormonal changes of this time of life. And she was talking about her earlier books and how she thinks about herself when she was younger versus how she is now. She was talking about how now, at midlife, she feels kind of quieter inside. Her big personality has sort of retracted a little bit. And when I heard her say that, I just was blown away, because that’s what I’ve been experiencing too. And I haven’t really heard a lot of other people talking about it, and I hadn’t really put it into words or myself. I think because it was upsetting to feel a bit more low key, a bit more apathetic.</p><p>I’m not really an apathetic person. I’ve never thought of myself that way. But I kind of feel that way now, so it’s a weird time in my life. And I’ve had women who are older say it gets better. Like, just wait, ride this out, and you’re going to come out on the other side of this older and wiser and happier. But right now, <strong>I’m just kind of in this weird space where I just feel different.</strong> I’m a different person in some ways. I have the same values, but I’m a different kind of a writer, different kind of a person. I’m settling. That’s where I am right now. I’m kind of in the thick of it. </p><p><strong>Virginia</strong></p><p>I think we don’t often hear this nuance from people after they do something that has the kind of impact and success that <em>Dietland</em> has. We often think, well that person just continues to soar and it’s all the next peak and the next peak. And that’s not every experience. Probably that’s not <em>most</em> people’s experiences after having a big success. It’s okay that there are valleys and different paths and different twists and turns to it.</p><p>My other thought is: <strong>How could you not be feeling that way right now, given what the world is? Given what it means to be a woman right now?</strong> And everything that we’re up against. I think there’s a some universal—maybe it’s apathy, maybe it’s… I don’t know what it is, exactly. But this feels deeply relatable to me on a lot of levels.</p><p><strong>Sarai</strong></p><p>I think going through midlife and perimenopause, at a time when the whole world seems to be a disaster makes it a lot worse. Everybody is coming off the pandemic and Roe v Wade being overturned, and now Trump in office again. Our baseline is just really bad, you know? It’s just kind of everything piled on at once.</p><p>But it is true, I talked to some other women I know my age, who who’ve written novels in the past and have success and then can’t get published anymore once they get into their 50s. You expect you’re going to go on forever like you do at the beginning. And you have to deal with the publishing industry. It’s a corporate industry. And there are lots of things at play that have nothing to do with whether books are good or not, or whether readers want certain books, or whatever.</p><p>You start out having these expectations about how your career will go, and then you don’t realize that it’s, it’s always a struggle. Unless you’re some massive superstar writer who could have their grocery list published. But for the rest of us, it’s a struggle that just kind of peaks and valleys, and that has been a kind of wake up call ten years into being a novelist, for sure.</p><p><strong>Virginia</strong></p><p>The industry is so complicated. I think the ageism is very real in our industry. I mean, and everywhere. I just turned 44 so I’m kind of getting into this zone that you’re talking about. Perimenopause is definitely with me. It has begun. And I think a lot there is an invisibility that’s starting to kick in, compared to what I experienced as a woman in my 20s or 30s being out in the world. I can, sort of slip by unnoticed a little more sometimes. And sometimes I really like that, and sometimes it makes me angry. Kind of depends on the day. And I don’t even just mean male attention. I just mean the way people interact with you. I’m starting to notice some of those shifts.</p><p><strong>Sarai</strong></p><p>I think that’s one of the things that’s so strange about this time of life. There are a lot more adults who are younger than you all of a sudden. So all of a sudden, you’ve got 20 or 30 years worth of adults that are younger than you that start to see you as not important anymore.</p><p><strong>Virginia</strong></p><p>My kids like to remind me that Taylor Swift is 35. as if that’s an entire different generation from me. That’s not that much younger, guys! Okay, anyway.</p><p><strong>Sarai</strong></p><p>I mean, yeah, 35, she’s getting up there. But it’s kind of like you don’t matter as much anymore, in a way. Like that’s what society wants you to believe. That you’re kind of fading. I think that’s one of the things that you kind of have to push back against.</p><p>And, you know, I’m Gen X. </p><p><strong>Virginia</strong></p><p>I’m elder millennial, but I’m one year off of Gen X or something.</p><p><strong>Sarai</strong></p><p>I do think Gen X, despite all of our problems and flaws, are writing more about menopause and perimenopause and aging. And your generation will pick up that mantle and do even more with it. So I feel like, we’re trying to change things at least and make it so that we’re not fading away. <strong>I’m in my 50s now. I’m not going anywhere. And I’m still going to write. You’re not going to silence me.</strong> It’s kind of like just insisting that we’re still here, we still have a voice. But, yeah, it’s hard.</p><p><strong>Virginia</strong></p><p>It’s hard, and when you’re feeling that kind of personal, muted thing you were talking about and then it’s getting reinforced by the cultural perceptions of being a midlife woman. Then it’s like, am I going to summon up all the energy I need to push back against that? Or am I going to take some of that as, like, it’s a little bit liberating. I don’t <em>have</em> to be the young, shiny superstar reaching for the brass ring right now. It’s kind of a mixed thing, I think.</p><p><strong>Sarai</strong></p><p>With <em>Dietland</em>, I was idealistic and passionate and fiery. And I’m different now, but I’m not putting as much pressure on myself either. I’m not saying everything I write, I have to change the world. That’s what I wanted before. And now I’m older, and I realize you’re not really going to change the world. <strong>You might change a few people, and that’s great. But one novel is not going to change the world. And I don’t need to aim for that anymore.</strong> </p><p>I want to write different things. I want to not put that kind of pressure on myself. So yeah, there’s a kind of liberating part to it as well. I think when I’m not so taking myself as seriously and putting so much pressure on myself, I kind of loosened up a little bit. So that’s kind of the flip side of the more negative stuff I was talking about a minute ago.</p><p><strong>Virginia</strong></p><p>I appreciate how honest you’re being about the struggle, because I just think it is deeply relatable. And then to this end of what you’re working on now, we want to hear all about the next book. You have an announcement for us?</p><p><strong>Sarai</strong></p><p>Yes, so last year, I sold my third novel. But we didn’t want to announce it till I had all the edits done and we had the manuscript ready to go. </p><p>So summer 2026, my third novel is going to be published. It’s called <em>Furious Violet</em>, and it’s a suspense novel, which is something I always wanted to do. Like a detective story.</p><p>It’s different from what I’ve written, but I do think there’s a little bit of the spirit of <em>Dietland</em> in it, just in the voice, maybe. I guess, because <em>The Cherry Robbers</em> was in the 50s mostly, whereas I’m back and writing about contemporary culture.</p><p>So I’m really excited about it. I’ve always wanted to write a book like this, and it’s the most fun I’ve ever had writing a novel.</p><p><strong>Virginia</strong></p><p>I love that.</p><p><strong>Sarai</strong></p><p>My main character, is 49 almost 50, going through perimenopause. I got to write about that experience in a sort of darkly comedic way, which is a medium that I really like, like that dark comedy that <em>Dietland</em> had. She’s a true crime writer. She’s writing a book about a serial killer, but she’s also the daughter of this very famous poet who is deceased, but like a giant of American poetry. This woman who has this cult following, and sort of is always a shadow over my my character’s life.</p><p>So she has that, but she’s a true crime writer, and she kind of embraces her mediocrity. She’s not a genius like her mom. She’s just a true crime writer. And when the book begins, somebody starts stalking her and telling her, “You’re my mother.” And she doesn’t understand what’s going on, because she doesn’t have kids. And so it’s this mystery about what does this mean, who is this person, and what do they mean? And it’s all entangling all of that and all of the other aspects of her life, and how they all intersect. </p><p><strong>Virginia</strong></p><p>I can’t wait to read it. I’m riveted just hearing you talk about it.</p><p><strong>Sarai</strong></p><p>I had so much fun working on it. It was a wild ride. So thank you. I’m excited.</p><p><strong>Virginia</strong></p><p>I hope you’ll come back next summer when it comes out and talk to us about it some more. And I just have to say, I am filled with so much admiration for how you’ve evolved as a writer and how you like are going in. This book feels so different from <em>Cherry Robbers</em> feels so different from <em>Dietland</em>.</p><p><strong>Sarai</strong></p><p>Thank you. I don’t like to get bored. I want to do new things.</p><p><strong>Sarai</strong></p><p>I think publishing kind of wants to put you in a box, and I don’t want to be in that box. I wanted to do something different.</p><p><strong>Virginia</strong></p><p>It’s awesome. I can’t wait to read it. I’m so excited.</p><p><strong>Sarai</strong></p><p>Oh, thanks, thank you.</p><p>Butter</p><p><strong>Virginia</strong></p><p>Sarai, do you have any Butter for us right now?</p><p><strong>Sarai</strong></p><p>I just came off months and months of edits, and when I’m doing that, I can’t read. I can’t read other people’s stuff. So I don’t have any book recommendations. But I’m really excited to start reading again. But I was listening to a lot of music. I often listen to music while I’m writing, but it can’t have lyrics, has to be instrumental.</p><p>I discovered this Canadian classical violinist named Angèle Dubeau. She plays the work of a lot of contemporary composers. And I don’t know a lot about classical music. I’m not plugged into the contemporary classical music scene. But through her, I’ve discovered all these different composers. And she has <a href="https://open.spotify.com/track/3uLhGrizIWj0sGLCHZnuXC?si=e711127cbbc64b08" target="_blank">one piece in particular called Experience</a>. So if you’re on Spotify or Apple Music or wherever, I would recommend looking this up. This piece I just absolutely love it. It’s so beautiful, and I listen to it so many times. As I was editing, and then I keep listening to her work, and I don’t know it just meant a lot to me during this time. So yeah, it was really exciting to discover that.</p><p><strong>Virginia</strong></p><p>That’s incredible. It’s so fun to discover an artist and realize there’s more and more of their work, and you can go down the rabbit hole of everything they’ve done. I find that so satisfying.</p><p><strong>Sarai</strong></p><p>She’s introduced me to so many different composers, and I really love it.</p><p><strong>Virginia</strong></p><p>That’s so cool. I’ll do a music rec as well, although it’s not nearly as sophisticated as that. But my seven year old and I are currently on a big kick with the Hamilton soundtrack. Obviously Hamilton, the musical, had its moment a minute ago. Like, it’s been around for a while. But it stands the test of time, and it’s very fun to listen to with kids. I end up having to answer a lot of strange questions, because for a seven year old, it’s just a lot of things that she doesn’t know, that she needs translated. So we have some very funny conversations. It’s still a banger of a show and really great and fun to listen to a kid. It’s our little bedtime ritual. Before we read, she’s a kid who needs to really get her energy out. And we have a swing that she likes to swing on, and we play the Hamilton soundtrack and do three or four songs, and it’s just like a fun end of day ritual that I’m really enjoying right now.</p><p><strong>Sarai</strong></p><p>I love that. I’m still listening to the Xanadu soundtrack or something for my childhood.</p><p><strong>Virginia</strong></p><p>These things, they’re classics for a reason.</p><p><strong>Obviously, we want everyone to go pick up a 10th anniversary copy of </strong><em><strong><a href="https://www.splitrockbks.com/book/9781328534835" target="_blank">Dietland</a></strong></em>!</p><p>Get it if you haven’t read it, or if you read it and loved it, but you’ve lost your original copy, you probably need another one. It’s a great gift for someone else, some friend, mom, sister, whoever. </p><p>Tell folks anything else about where we can find you, how we can support your work.</p><p><strong>Sarai</strong></p><p>So <a href="https://www.saraiwalker.com/" target="_blank">I have a website</a>, and, you know, I’m <a href="https://www.instagram.com/saraiwalkerauthor/" target="_blank">on Instagram</a>, I’m <a href="https://bsky.app/profile/saraiwalker.bsky.social" target="_blank">on Blue Sky</a>, and I do have <a href="https://www.facebook.com/saraiwalkerauthor/" target="_blank">a Facebook page</a> I don’t update very much. I do have <a href="https://www.tiktok.com/@saraiwalkerauthor" target="_blank">a TikTok account</a> that I don’t really know what to do with, but I’ve done a few videos. So I’m out there, pretty easy to find. My next novel coming out next summer, but that’s got a ways to go on that.</p><p><strong>Virginia</strong></p><p>Well, we will keep people posted about that for sure. Thank you so much for being here. I really appreciate it.</p><p><strong>Sarai</strong></p><p>Thanks. It was so much fun. So thank you, Virginia.</p><p>--</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 29 May 2025 09:01:00 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><em>Celebrating a decade of DIETLAND with author Sarai Walker</em></p><h3><em>Before we start the show today…</em></h3><p><em><a href="https://www.melittlemefoundation.org/donate" target="_blank">Have you donated to the Me Little Me Virtual Food Pantry</a></em><em>? This amazing organization works to get low-income folks (many of whom are in eating disorder recovery) fed — and with the food of their choosing. Meaning yes, ultra processed foods that bring comfort and convenience, and yes to beloved cultural foods…and </em><em><strong>yes to trusting folks in need to know what they need.</strong></em></p><p><em><strong>We’re trying to raise $12,000 and add 50 recurring donors to their rosters by June 1 AND WE ARE SO CLOSE TO OUR GOAL.</strong></em><em> But we need</em><em><a href="https://www.melittlemefoundation.org/donate" target="_blank"> your help</a></em><em> to crush it! Thank you!</em></p><p>--</p><h3>You’re listening to Burnt Toast! Today, my conversation is with the iconic Sarai Walker. </h3><h3>Sarai is the author of <em><a href="https://www.splitrockbks.com/book/9780063271586" target="_blank">The Cherry Robbers</a></em> and <em><a href="https://www.splitrockbks.com/book/9781328534835" target="_blank">Dietland</a></em>, which came out in May 2015—and is celebrating its 10th anniversary this month.</h3><p><em><a href="https://www.splitrockbks.com/book/9781328534835" target="_blank">Dietland</a></em> is one of those books that means so much to me, it’s hard to put into words. I consider it a foundational text of the body liberation movement of the past decade. It was adapted as a television series starring Joy Nash for AMC in 2018. It’s just <em>one of those books</em>—that inducted so many of us into conversations about fatness, feminism, radical social action. </p><p>Sarai has also lectured on feminism and body image internationally. Her articles and essays have appeared in <em>The New York Times</em>, <em>The Washington Post</em>, <em>The Guardian</em> and elsewhere, and she worked as a writer and editor on an updated version of <em>Our Bodies, Ourselves</em>.</p><p>I asked Sarai to join me today to reflect on what 10 years of <em><a href="https://www.splitrockbks.com/book/9781328534835" target="_blank">Dietland</a></em> has meant to her. <strong>We also talk a lot about the very mixed experience of being a public fat person, as well as being a woman, and a writer, in midlife.</strong> You will love this conversation.</p><p><strong>And! If you order </strong><em><strong><a href="https://www.splitrockbks.com/book/9781328534835" target="_blank">Dietland</a></strong></em><strong> and </strong><em><strong><a href="https://www.splitrockbks.com/book/9781250892508" target="_blank">Fat Talk</a></strong></em><strong> together from </strong><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Split Rock Books</a></strong><strong>, you can take 20% off the combo with the code FATLAND.</strong> </p><p><em>If you’ve already bought fat talk from Split Rock, you can still take 10% off </em><a href="https://www.splitrockbks.com/book/9781328534835" target="_blank">Dietland</a><em> or any book we talk about on the podcast, using the code FATTALK.</em> </p><p><strong>Today’s episode is free but if you value this conversation, please consider supporting our work with </strong><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank">a paid subscription</a></strong><strong>. Burnt Toast is 100% reader- and listener-supported. We literally can’t do this without you.</strong></p><p></p><h3>Episode 195 Transcript</h3><p><strong>Virginia</strong></p><p>This is really a big thrill for me. <em>Dietland</em> came out in 2015, we’re here to celebrate its 10th anniversary. I read it pretty soon after it came out, and I remember reading about Plum and Calliope House and the Jennifer vigilantes who were killing all the evil men, and just thinking, <em>how is she in my brain? How is she writing my whole heart in this story?</em> </p><p>So to start us off with what is probably an impossible question: <strong>How does that feel, to have contributed something that is so important to the canon?</strong> And by canon, I mean the fat feminist literary canon.</p><p><strong>Sarai</strong></p><p>It’s funny, as an author, I don’t know if I feel it the way you’re describing it. Man, I hope that that’s the case! I guess it’s for other people to decide what a book’s legacy is, whether it’s important or not. What I can say—you know, the book turns 10 this month, and it has really meant a lot to me over the years that people have just connected with it in such a positive way.</p><p>People related to Plum’s story, they really felt that I put into words something that only they had felt, which was one of the things that I really had to work hard on in the book, because I had all these feelings about my own experience with my own body. And I was like, <em>how do I put that into words?</em> So that was the struggle of writing the book and being able to do that. <strong>I was so happy when people really felt that the book could speak for them in certain ways, that it gave them a voice.</strong></p><p>I still hear from people! I heard from somebody just yesterday who said the book changed their life. We live in an age where so many things just seem disposable, and people forget about things and move on really quickly. <em>Dietland</em>, whatever its legacy may be, it has had a long life.</p><p><strong>Virginia</strong></p><p>We should say, for folks who don’t know publishing: For a book to still be in print 10 years later is incredible. The vast majority of books have a year, two years, and then they’re done. It is a huge accomplishment, and a huge contribution.</p><p><strong>Sarai</strong></p><p>It means a lot to me. It’s getting a new French publication and a new translation over there. So, you know, my girl keeps on going. And it’s funny, because I think one of the things that people enjoyed about the book was the anger and the rage in it, and the revenge fantasy narrative about Jennifer.</p><p>At the same time, some people were like, <em>oh, well, things aren’t that bad. You’re exaggerating</em>. <strong>Fast forward from 2015 to 2025, and things are worse than I could have ever imagined back then.</strong></p><p><strong>Virginia</strong></p><p>You downplayed it a little bit.</p><p><strong>Sarai</strong></p><p>Exactly. So I feel in this weird way, kind of vindicated? That’s not a great feeling. But it’s just so weird that the 10th anniversary is coming at a time when there’s this huge backlash against feminism, against fat. <strong>Even something as watered down as body positivity is under attack</strong>, you know? It just tells you how bad things are. So in that sense, it’s sort of bittersweet to have the anniversary at this time, because things are really just heartbreaking and scary right now.</p><p><strong>Virginia</strong></p><p>But also: We need the book more than ever. We need the <em>Dietland</em> story more than ever, <em>because</em> things are so scary right now. It gives us a way of articulating that. It gives us a place to put those feelings.</p><p><strong>Sarai</strong></p><p>I hope that new readers find the book now in this new climate that we’re in and people who read it before might revisit it. I’ve actually thought of writing some new Jennifer stories. I feel like they would have to be so, so violent and so filled with rage, I don’t know if they would be healthy for me, but <strong>I’ve thought about unleashing Jennifer on MAGA.</strong></p><p><strong>Virginia</strong></p><p>I personally am very here for this and yery, very supportive of this idea. I think there would be an audience. I would really love to see Jennifer take on MAGA and MAHA and RFK Jr. in particular.</p><p><strong>Sarai</strong></p><p>If I end up in prison, though, I don’t know.</p><p><strong>Virginia</strong></p><p>I’m hearing that concern, as we’re saying it out loud. Fictionalized versions of these things, perhaps.</p><p><strong>Sarai</strong></p><p>Names changed.</p><p><strong>Virginia</strong></p><p>I mean, you’re busy, you’re doing lots of things, but it would be a public service.</p><p>Many more folks discovered <em>Dietland</em> after it became a TV show, which aired in 2018. It was created by Marti Noxon of <em>Buffy the Vampire Slayer</em> fame. And it starred the incredible Joy Nash. And we only got 10 magic episodes. It’s a really great season, but we only got the one season. </p><p>I would love to hear how you felt about the show? I’ve always wondered what that feels like, to have a novel go into on the screen. It’s got to be such a strange experience.</p><p><strong>Sarai</strong></p><p>It is strange and surreal. Looking back now, it’s hard to believe that it happened. I think so many writers do get their book optioned, but to actually have it not just optioned, but then go into production and become a television series is pretty rare. So I feel lucky that I had that.</p><p>The show premiered three years after the book was published, which is so fast, but that was kind of the golden age of TV, I think.</p><p>It was a great experience. Marti really welcomed me in. I went out to the writer’s room, and I worked as a consultant. I got to visit the set in New York. And basically the the 10 episodes that we got were the whole book. So, I’m really sad that it didn’t go on, that we didn’t get at least a season two, preferably five seasons would have been great. But AMC just kind of bailed out on it. There was a lot of drama there going on behind the scenes that had nothing to do with the show that contributed to that.</p><p>When the show was canceled, one of the cast members posted something on social media saying, <strong>“I’m so tired of shows about women that try and do interesting and groundbreaking things just being canceled and not given a chance to grow.”</strong> It’s very hard to build an audience in one ten episode season. So I just felt like the show wasn’t given that chance. And so that makes it a little bit bittersweet. But I treasure the ten episodes that we did get. It’s an incredible privilege that we got that.</p><p>Amd the show was pretty faithful to the book, actually, I thought. When I got there to the writer’s room, they were already at work and they were using it as their Bible and I was this kind of like goddess of this world. It was really weird.</p><p><strong>Virginia</strong></p><p>That’s amazing.</p><p><strong>Sarai</strong></p><p>All these people working on something that came from my head. It was surreal.</p><p><strong>Virginia</strong></p><p>And Joy as Plum—she’s amazing and really embodies the character.</p><p><strong>Sarai</strong></p><p>She is so great. I just love Joy. When I was living out in LA we used to go out to lunch, and she’s so fun and just so sweet. And, yeah, I really loved working with her, and having her play Plum.</p><p><strong>Virginia</strong></p><p>So you mentioned feeling like a goddess in the writers room. But <strong>putting this out there did launch you as a Public Facing Fat Person,</strong> which I put in capital letters. It’s an experience that that I’ve had, a little bit as well. And it is a real mixed bag. <strong>It’s just really a weird experience to be professionally fat, especially because, in your case, your subsequent work has had nothing to do with fatness.</strong> And yet, I’m sure this is still something that comes up.</p><p><strong>Sarai</strong></p><p>Yeah, I mean, you know what it’s like to be publicly fat. Everyone reacts to it differently. I’m a novelist, so I’m very introverted. The book was published in 2015 and then the paperback in 2016 and the British edition, which was a whole wild ride with the media over there.</p><p><strong>Virginia</strong></p><p>Oh god, I am sorry. I know and I’m sorry.</p><p><strong>Sarai</strong></p><p>Yeah. It made our media look okay!</p><p><strong>Virginia</strong></p><p>No, it’s terrible. The British media is so awful in general, and it’s so specifically fatphobic. Anytime I’ve done anything with the British media, it’s been a deeply scarring experience.</p><p><strong>Sarai</strong></p><p>It was awful. I had a big newspaper over there wanted me to write this big article for them, and they’re like, “You have to put your weight in the article.”</p><p><strong>Virginia</strong></p><p>I mean, what?</p><p><strong>Sarai</strong></p><p>And then another website, this feminist website, was like “We want pictures of you to use as stock photos for other articles on body positivity.”</p><p><strong>Virginia</strong></p><p>I’m sorry, can you not find other fat people??</p><p><strong>Sarai</strong></p><p>I’m the only one that exists. I don’t know if you know that, but I’m the only one.</p><p>And so, I had years of this. I was on NPR, talking about being fat. I was on MSNBC. I was on other radio shows. I mean, that’s the game, right? And at that time, “obesity epidemic” rhetoric was a really big thing. So my book had this hook, which isn’t common for novels, but I got all these interviews and so I had to go along with it, and go out there.</p><p>On the one hand, it’s really radical to be like, “Yeah, I’m fat,” and to speak about it in a neutral or positive way. It’s radical. It’s a taboo. And there aren’t a lot of taboos left. But it also just was hard to constantly have my body mentioned all the time. I remember Julianna Margulies, who was on the TV show, did an interview on a podcast talking about me and said something like, “Oh, Sarai’s a big girl.” Which is fine. I mean, that’s the thing, that’s what I wrote about. And that’s what it was like, actors, radio hosts, journalists, all referring to me as big or fat. And I’m not blaming them at all, but it was just the effect it had on me over time, was like, <strong>I started to kind of feel like a fat lady in like a circus or something.</strong> But I was reduced to the it was always about my body</p><p><strong>Virginia</strong></p><p>And you’re like, “I’m actually a writer. I have this whole incredible ability to invent a world. Not many people can do that. Could we maybe talk about that?” Just a thought.</p><p><strong>Sarai</strong></p><p>It was really hard for me. I thought I would love being in the spotlight, and it was harder than I thought it would be.</p><p><strong>Virginia</strong></p><p>I appreciate you saying that. I think it is really hard. I’ve had a smaller experience with it, and that was enough. I don’t want more than I’ve had. </p><p>I have a friend who says, “You don’t really know how you feel about a book until three years after the book came out. You need that time to survive.” The whole experience of launching a book—especially if a book does well—is like you’re basically disassociating a lot of the time to get through all the interviews and the press and the backlash and the trolls and whatever it creates. And then your nervous system needs time to slowly absorb what you just experienced. For me, one piece of it is like, okay, that was enough. I don’t need more scrutiny on my body or my life. We don’t owe the world that. <strong>And there’s a weird expectation that because you made a thing or wrote a thing that people are connecting with, you somehow owe them more of yourself.</strong></p><p><strong>Sarai</strong></p><p>And it’s like you’re saying, if you kind of step back, it’s like, am I disappointing people? And I don’t want to do that.</p><p><strong>Virginia</strong></p><p>But I’m still a person with a life and my own needs.</p><p><strong>Sarai</strong></p><p>I’ve always been fat. When I was a kid and growing up as a young adult, I was deeply ashamed of being fat. And I had the kind of the experience of Plum in <em>Dietland</em>, where <strong>I eventually experienced liberation about my body. But that trauma doesn’t go away.</strong> So having everybody talk about me being fat all the time, it kind of triggers off things that you thought you had dealt with, or were at peace with. Then all of a sudden, it’s like picking in a scab all the time.</p><p><strong>Even in the writers room for </strong><em><strong>Dietland</strong></em><strong>, I was the only fat woman in there.</strong> So that was my role. I’m the fat person. I have to tell you what it’s like to be fat. And it was just always focusing on that. </p><p>And that’s what happens when you put out a book about that subject. I’m not really complaining about it. It was just harder than I thought it would be and it took a toll on me.</p><p><strong>Virginia</strong></p><p>It’s a weird experience, and it’s weird that it’s a necessary part of getting this conversation into the mainstream.</p><p>When <em>Fat Talk</em> came out, <a href="https://substack.com/profile/5497392-aubrey-gordon" target="_blank">Aubrey Gordon</a> texted me and was like, “I’m checking in to see how you’re doing, because the book’s doing well” Because, obviously, she’s had lots of experience as a public fat person. And she was like, “Thanks for taking your turn in the trenches.” And that is kind of how it feels. <strong>In order to keep this conversation going around fat liberation and body liberation, we do need to keep putting this work out there.</strong> Somebody has to go to the front of the line and take all the hits for a while. </p><p>And you did it at a time when not many people were getting a big stage to do that. And without a network of other people who had done it, maybe. So thank you.</p><p><strong>Sarai</strong></p><p>Oh, well, you’re welcome. And thank you for everything you do. Because I remember after <a href="https://virginiasolesmith.substack.com/p/welcome-to-where-we-let-you-eateverything?utm_source=publication-search" target="_blank">your </a><em><a href="https://virginiasolesmith.substack.com/p/welcome-to-where-we-let-you-eateverything?utm_source=publication-search" target="_blank">New York Times</a></em><a href="https://virginiasolesmith.substack.com/p/welcome-to-where-we-let-you-eateverything?utm_source=publication-search" target="_blank"> interview</a>, I DMed you. I was like, “Are you okay?” Because I know what it’s like to write something and the <em>New York Times</em> people go nuts when it’s about fat. I’m like, are you all right? Because we have to look out for each other, you know?</p><p><strong>Virginia</strong></p><p>I really appreciated it when you did that. It wasn’t the most fun experience in my life. </p><p>When we were talking about doing this episode, you were also saying how, as a writer you have gone on to write things that don’t have anything to do with fatness. It’s not like being a journalist on a beat. So I’m sure that’s also challenging, that you’re like, <em>this can’t always be the most interesting thing about me. That’s not fair.</em></p><p><strong>Sarai</strong></p><p>Yeah. I mean, my second novel, <em><a href="https://www.splitrockbks.com/book/9780063271586" target="_blank">The Cherry Robbers</a></em>—</p><p><strong>Virginia</strong></p><p>Which I loved!</p><p><strong>Sarai</strong></p><p>Oh, thank you. That was historical. The novel took place mostly in the 1950s. I wanted something totally different. I didn’t want to be in the contemporary culture. When the book came out, it got a glowing review in <em>The New York Times</em>, and great reviews, but people just weren’t interested in talking to me anymore.</p><p>I mean, part of that’s is the publishing world thing, where your debut is like a debutante ball, and everybody wants to talk to you. And then once it’s your second or third book, it’s like, <em>oh, yeah, we moved on from you.</em> </p><p>Sorry, I sound really jaded right now! But without that kind of a newsy hook, people just weren’t interested really in talking to me anymore about the book. I think you could be tempted to say, “Okay, well, I’m going to write another book about fatness so I can get back in the media attention.” But no. </p><p>As you say, other people have stepped up in their writing about it, and they’re doing the work on it now. I had my time, I had my voice. I’m not saying I’ll never write about being fat again. I’m sure I’ll write an essay or who knows what, but I am just doing other things now. <strong>I’ve tried to carve out my space as a writer who is fat and who writes about all different kinds of things.</strong></p><p><strong>Virginia</strong></p><p><strong>No one needs a thin writer to keep writing about thinness.</strong> No one needs a male writer to keep writing about the experience of being a man. </p><p>It’s only when you have some kind of marginalization that people then expect that to be everything you write and think about. As opposed to saying, this is a person who writes and thinks about lots of different things. And happens to be this identity, and cares a lot about that identity and has thoughts about it. But every piece of work doesn’t need to be defined by that.</p><p><strong>Sarai</strong></p><p>Yeah. I mean, <strong>I live as a fat person. That’s my reality. I’m not running away from it.</strong> It is who I am. It’s inextricably linked to who I am. But I as a as a writer, as a person, I get bored easily. I want new challenges. I want to write new types of stories.</p><p>In my next novel, the narrator is fat. But I only mention it once in the novel, so it’s sort of like playing around with, yeah, this character is fat, but that’s not really that relevant to the story that I’m telling. It’s there, and it kind of comes up in other ways, but it’s not the whole story. So kind of an evolution, I guess, too, of how I’m writing about fat, at least in fiction.</p><p><strong>Virginia</strong></p><p>That’s where we need to get with representation—where every story about a fat character should not be just about their experience of fatness. That’s so reductive. We need more characters that happen to be fat, that are doing other things. </p><p><strong>Sarai</strong></p><p>Yeah, I think that that’s the ultimate goal. I don’t think we’re there yet in any kind of medium. But, yeah, that would be the dream.</p><p><strong>Virginia</strong></p><p>We’re working towards it.</p><p>You were also saying that you feel like just a very <em>different</em> kind of writer now than when you wrote <em>Dietland</em>, which is a book with so much anger and fire in it. It’s a gauntlet thrown. You described yourself as feeling “less fiery and more muted now,” but I also wonder if this is just being older and wiser and maybe a little more jaded— but also clearer about which mountains you’re willing to die on now.</p><p><strong>Sarai</strong></p><p>I wrote <em>Dietland</em> in my 30s. But it was published when I was 42 because it took forever to find an agent. Then when we sold it, it took forever to come out. Publishing is quite slow. But that was the novel of my 30s. And I look back now at this anniversary, and I was so fired up. I was so passionate. I was bold and fierce and brave.</p><p>Some of the things I wrote, I don’t know if I would write now, if I’d be brave enough. So <strong>I look at that person who wrote </strong><em><strong>Dietland</strong></em><strong>, and I’m not exactly that person anymore.</strong> And it’s something that’s been bothering me for a while.</p><p>And recently, I listened to <a href="https://www.npr.org/2025/03/06/nx-s1-5319068/wild-card-author-zadie-smith-time" target="_blank">an interview with Zadie Smith on the NPR Wildcard</a> podcast. She and I are about the same age, 50-ish, going through all the hormonal changes of this time of life. And she was talking about her earlier books and how she thinks about herself when she was younger versus how she is now. She was talking about how now, at midlife, she feels kind of quieter inside. Her big personality has sort of retracted a little bit. And when I heard her say that, I just was blown away, because that’s what I’ve been experiencing too. And I haven’t really heard a lot of other people talking about it, and I hadn’t really put it into words or myself. I think because it was upsetting to feel a bit more low key, a bit more apathetic.</p><p>I’m not really an apathetic person. I’ve never thought of myself that way. But I kind of feel that way now, so it’s a weird time in my life. And I’ve had women who are older say it gets better. Like, just wait, ride this out, and you’re going to come out on the other side of this older and wiser and happier. But right now, <strong>I’m just kind of in this weird space where I just feel different.</strong> I’m a different person in some ways. I have the same values, but I’m a different kind of a writer, different kind of a person. I’m settling. That’s where I am right now. I’m kind of in the thick of it. </p><p><strong>Virginia</strong></p><p>I think we don’t often hear this nuance from people after they do something that has the kind of impact and success that <em>Dietland</em> has. We often think, well that person just continues to soar and it’s all the next peak and the next peak. And that’s not every experience. Probably that’s not <em>most</em> people’s experiences after having a big success. It’s okay that there are valleys and different paths and different twists and turns to it.</p><p>My other thought is: <strong>How could you not be feeling that way right now, given what the world is? Given what it means to be a woman right now?</strong> And everything that we’re up against. I think there’s a some universal—maybe it’s apathy, maybe it’s… I don’t know what it is, exactly. But this feels deeply relatable to me on a lot of levels.</p><p><strong>Sarai</strong></p><p>I think going through midlife and perimenopause, at a time when the whole world seems to be a disaster makes it a lot worse. Everybody is coming off the pandemic and Roe v Wade being overturned, and now Trump in office again. Our baseline is just really bad, you know? It’s just kind of everything piled on at once.</p><p>But it is true, I talked to some other women I know my age, who who’ve written novels in the past and have success and then can’t get published anymore once they get into their 50s. You expect you’re going to go on forever like you do at the beginning. And you have to deal with the publishing industry. It’s a corporate industry. And there are lots of things at play that have nothing to do with whether books are good or not, or whether readers want certain books, or whatever.</p><p>You start out having these expectations about how your career will go, and then you don’t realize that it’s, it’s always a struggle. Unless you’re some massive superstar writer who could have their grocery list published. But for the rest of us, it’s a struggle that just kind of peaks and valleys, and that has been a kind of wake up call ten years into being a novelist, for sure.</p><p><strong>Virginia</strong></p><p>The industry is so complicated. I think the ageism is very real in our industry. I mean, and everywhere. I just turned 44 so I’m kind of getting into this zone that you’re talking about. Perimenopause is definitely with me. It has begun. And I think a lot there is an invisibility that’s starting to kick in, compared to what I experienced as a woman in my 20s or 30s being out in the world. I can, sort of slip by unnoticed a little more sometimes. And sometimes I really like that, and sometimes it makes me angry. Kind of depends on the day. And I don’t even just mean male attention. I just mean the way people interact with you. I’m starting to notice some of those shifts.</p><p><strong>Sarai</strong></p><p>I think that’s one of the things that’s so strange about this time of life. There are a lot more adults who are younger than you all of a sudden. So all of a sudden, you’ve got 20 or 30 years worth of adults that are younger than you that start to see you as not important anymore.</p><p><strong>Virginia</strong></p><p>My kids like to remind me that Taylor Swift is 35. as if that’s an entire different generation from me. That’s not that much younger, guys! Okay, anyway.</p><p><strong>Sarai</strong></p><p>I mean, yeah, 35, she’s getting up there. But it’s kind of like you don’t matter as much anymore, in a way. Like that’s what society wants you to believe. That you’re kind of fading. I think that’s one of the things that you kind of have to push back against.</p><p>And, you know, I’m Gen X. </p><p><strong>Virginia</strong></p><p>I’m elder millennial, but I’m one year off of Gen X or something.</p><p><strong>Sarai</strong></p><p>I do think Gen X, despite all of our problems and flaws, are writing more about menopause and perimenopause and aging. And your generation will pick up that mantle and do even more with it. So I feel like, we’re trying to change things at least and make it so that we’re not fading away. <strong>I’m in my 50s now. I’m not going anywhere. And I’m still going to write. You’re not going to silence me.</strong> It’s kind of like just insisting that we’re still here, we still have a voice. But, yeah, it’s hard.</p><p><strong>Virginia</strong></p><p>It’s hard, and when you’re feeling that kind of personal, muted thing you were talking about and then it’s getting reinforced by the cultural perceptions of being a midlife woman. Then it’s like, am I going to summon up all the energy I need to push back against that? Or am I going to take some of that as, like, it’s a little bit liberating. I don’t <em>have</em> to be the young, shiny superstar reaching for the brass ring right now. It’s kind of a mixed thing, I think.</p><p><strong>Sarai</strong></p><p>With <em>Dietland</em>, I was idealistic and passionate and fiery. And I’m different now, but I’m not putting as much pressure on myself either. I’m not saying everything I write, I have to change the world. That’s what I wanted before. And now I’m older, and I realize you’re not really going to change the world. <strong>You might change a few people, and that’s great. But one novel is not going to change the world. And I don’t need to aim for that anymore.</strong> </p><p>I want to write different things. I want to not put that kind of pressure on myself. So yeah, there’s a kind of liberating part to it as well. I think when I’m not so taking myself as seriously and putting so much pressure on myself, I kind of loosened up a little bit. So that’s kind of the flip side of the more negative stuff I was talking about a minute ago.</p><p><strong>Virginia</strong></p><p>I appreciate how honest you’re being about the struggle, because I just think it is deeply relatable. And then to this end of what you’re working on now, we want to hear all about the next book. You have an announcement for us?</p><p><strong>Sarai</strong></p><p>Yes, so last year, I sold my third novel. But we didn’t want to announce it till I had all the edits done and we had the manuscript ready to go. </p><p>So summer 2026, my third novel is going to be published. It’s called <em>Furious Violet</em>, and it’s a suspense novel, which is something I always wanted to do. Like a detective story.</p><p>It’s different from what I’ve written, but I do think there’s a little bit of the spirit of <em>Dietland</em> in it, just in the voice, maybe. I guess, because <em>The Cherry Robbers</em> was in the 50s mostly, whereas I’m back and writing about contemporary culture.</p><p>So I’m really excited about it. I’ve always wanted to write a book like this, and it’s the most fun I’ve ever had writing a novel.</p><p><strong>Virginia</strong></p><p>I love that.</p><p><strong>Sarai</strong></p><p>My main character, is 49 almost 50, going through perimenopause. I got to write about that experience in a sort of darkly comedic way, which is a medium that I really like, like that dark comedy that <em>Dietland</em> had. She’s a true crime writer. She’s writing a book about a serial killer, but she’s also the daughter of this very famous poet who is deceased, but like a giant of American poetry. This woman who has this cult following, and sort of is always a shadow over my my character’s life.</p><p>So she has that, but she’s a true crime writer, and she kind of embraces her mediocrity. She’s not a genius like her mom. She’s just a true crime writer. And when the book begins, somebody starts stalking her and telling her, “You’re my mother.” And she doesn’t understand what’s going on, because she doesn’t have kids. And so it’s this mystery about what does this mean, who is this person, and what do they mean? And it’s all entangling all of that and all of the other aspects of her life, and how they all intersect. </p><p><strong>Virginia</strong></p><p>I can’t wait to read it. I’m riveted just hearing you talk about it.</p><p><strong>Sarai</strong></p><p>I had so much fun working on it. It was a wild ride. So thank you. I’m excited.</p><p><strong>Virginia</strong></p><p>I hope you’ll come back next summer when it comes out and talk to us about it some more. And I just have to say, I am filled with so much admiration for how you’ve evolved as a writer and how you like are going in. This book feels so different from <em>Cherry Robbers</em> feels so different from <em>Dietland</em>.</p><p><strong>Sarai</strong></p><p>Thank you. I don’t like to get bored. I want to do new things.</p><p><strong>Sarai</strong></p><p>I think publishing kind of wants to put you in a box, and I don’t want to be in that box. I wanted to do something different.</p><p><strong>Virginia</strong></p><p>It’s awesome. I can’t wait to read it. I’m so excited.</p><p><strong>Sarai</strong></p><p>Oh, thanks, thank you.</p><p>Butter</p><p><strong>Virginia</strong></p><p>Sarai, do you have any Butter for us right now?</p><p><strong>Sarai</strong></p><p>I just came off months and months of edits, and when I’m doing that, I can’t read. I can’t read other people’s stuff. So I don’t have any book recommendations. But I’m really excited to start reading again. But I was listening to a lot of music. I often listen to music while I’m writing, but it can’t have lyrics, has to be instrumental.</p><p>I discovered this Canadian classical violinist named Angèle Dubeau. She plays the work of a lot of contemporary composers. And I don’t know a lot about classical music. I’m not plugged into the contemporary classical music scene. But through her, I’ve discovered all these different composers. And she has <a href="https://open.spotify.com/track/3uLhGrizIWj0sGLCHZnuXC?si=e711127cbbc64b08" target="_blank">one piece in particular called Experience</a>. So if you’re on Spotify or Apple Music or wherever, I would recommend looking this up. This piece I just absolutely love it. It’s so beautiful, and I listen to it so many times. As I was editing, and then I keep listening to her work, and I don’t know it just meant a lot to me during this time. So yeah, it was really exciting to discover that.</p><p><strong>Virginia</strong></p><p>That’s incredible. It’s so fun to discover an artist and realize there’s more and more of their work, and you can go down the rabbit hole of everything they’ve done. I find that so satisfying.</p><p><strong>Sarai</strong></p><p>She’s introduced me to so many different composers, and I really love it.</p><p><strong>Virginia</strong></p><p>That’s so cool. I’ll do a music rec as well, although it’s not nearly as sophisticated as that. But my seven year old and I are currently on a big kick with the Hamilton soundtrack. Obviously Hamilton, the musical, had its moment a minute ago. Like, it’s been around for a while. But it stands the test of time, and it’s very fun to listen to with kids. I end up having to answer a lot of strange questions, because for a seven year old, it’s just a lot of things that she doesn’t know, that she needs translated. So we have some very funny conversations. It’s still a banger of a show and really great and fun to listen to a kid. It’s our little bedtime ritual. Before we read, she’s a kid who needs to really get her energy out. And we have a swing that she likes to swing on, and we play the Hamilton soundtrack and do three or four songs, and it’s just like a fun end of day ritual that I’m really enjoying right now.</p><p><strong>Sarai</strong></p><p>I love that. I’m still listening to the Xanadu soundtrack or something for my childhood.</p><p><strong>Virginia</strong></p><p>These things, they’re classics for a reason.</p><p><strong>Obviously, we want everyone to go pick up a 10th anniversary copy of </strong><em><strong><a href="https://www.splitrockbks.com/book/9781328534835" target="_blank">Dietland</a></strong></em>!</p><p>Get it if you haven’t read it, or if you read it and loved it, but you’ve lost your original copy, you probably need another one. It’s a great gift for someone else, some friend, mom, sister, whoever. </p><p>Tell folks anything else about where we can find you, how we can support your work.</p><p><strong>Sarai</strong></p><p>So <a href="https://www.saraiwalker.com/" target="_blank">I have a website</a>, and, you know, I’m <a href="https://www.instagram.com/saraiwalkerauthor/" target="_blank">on Instagram</a>, I’m <a href="https://bsky.app/profile/saraiwalker.bsky.social" target="_blank">on Blue Sky</a>, and I do have <a href="https://www.facebook.com/saraiwalkerauthor/" target="_blank">a Facebook page</a> I don’t update very much. I do have <a href="https://www.tiktok.com/@saraiwalkerauthor" target="_blank">a TikTok account</a> that I don’t really know what to do with, but I’ve done a few videos. So I’m out there, pretty easy to find. My next novel coming out next summer, but that’s got a ways to go on that.</p><p><strong>Virginia</strong></p><p>Well, we will keep people posted about that for sure. Thank you so much for being here. I really appreciate it.</p><p><strong>Sarai</strong></p><p>Thanks. It was so much fun. So thank you, Virginia.</p><p>--</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>&quot;I&apos;ve Thought About Unleashing Jennifer on MAGA.&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:33:15</itunes:duration>
      <itunes:summary>Celebrating a decade of DIETLAND with author Sarai WalkerBefore we start the show today…Have you donated to the Me Little Me Virtual Food Pantry? This amazing organization works to get low-income folks (many of whom are in eating disorder recovery) fed — and with the food of their choosing. Meaning yes, ultra processed foods that bring comfort and convenience, and yes to beloved cultural foods…and yes to trusting folks in need to know what they need.We’re trying to raise $12,000 and add 50 recurring donors to their rosters by June 1 AND WE ARE SO CLOSE TO OUR GOAL. But we need your help to crush it! Thank you!--You’re listening to Burnt Toast! Today, my conversation is with the iconic Sarai Walker. Sarai is the author of The Cherry Robbers and Dietland, which came out in May 2015—and is celebrating its 10th anniversary this month.Dietland is one of those books that means so much to me, it’s hard to put into words. I consider it a foundational text of the body liberation movement of the past decade. It was adapted as a television series starring Joy Nash for AMC in 2018. It’s just one of those books—that inducted so many of us into conversations about fatness, feminism, radical social action. Sarai has also lectured on feminism and body image internationally. Her articles and essays have appeared in The New York Times, The Washington Post, The Guardian and elsewhere, and she worked as a writer and editor on an updated version of Our Bodies, Ourselves.I asked Sarai to join me today to reflect on what 10 years of Dietland has meant to her. We also talk a lot about the very mixed experience of being a public fat person, as well as being a woman, and a writer, in midlife. You will love this conversation.And! If you order Dietland and Fat Talk together from Split Rock Books, you can take 20% off the combo with the code FATLAND. If you’ve already bought fat talk from Split Rock, you can still take 10% off Dietland or any book we talk about on the podcast, using the code FATTALK. Today’s episode is free but if you value this conversation, please consider supporting our work with a paid subscription. Burnt Toast is 100% reader- and listener-supported. We literally can’t do this without you.Episode 195 TranscriptVirginiaThis is really a big thrill for me. Dietland came out in 2015, we’re here to celebrate its 10th anniversary. I read it pretty soon after it came out, and I remember reading about Plum and Calliope House and the Jennifer vigilantes who were killing all the evil men, and just thinking, how is she in my brain? How is she writing my whole heart in this story? So to start us off with what is probably an impossible question: How does that feel, to have contributed something that is so important to the canon? And by canon, I mean the fat feminist literary canon.SaraiIt’s funny, as an author, I don’t know if I feel it the way you’re describing it. Man, I hope that that’s the case! I guess it’s for other people to decide what a book’s legacy is, whether it’s important or not. What I can say—you know, the book turns 10 this month, and it has really meant a lot to me over the years that people have just connected with it in such a positive way.People related to Plum’s story, they really felt that I put into words something that only they had felt, which was one of the things that I really had to work hard on in the book, because I had all these feelings about my own experience with my own body. And I was like, how do I put that into words? So that was the struggle of writing the book and being able to do that. I was so happy when people really felt that the book could speak for them in certain ways, that it gave them a voice.I still hear from people! I heard from somebody just yesterday who said the book changed their life. We live in an age where so many things just seem disposable, and people forget about things and move on really quickly. Dietland, whatever its legacy may be, it has had a long life.VirginiaWe should say, for folks who don’t know publishing: For a book to still be in print 10 years later is incredible. The vast majority of books have a year, two years, and then they’re done. It is a huge accomplishment, and a huge contribution.SaraiIt means a lot to me. It’s getting a new French publication and a new translation over there. So, you know, my girl keeps on going. And it’s funny, because I think one of the things that people enjoyed about the book was the anger and the rage in it, and the revenge fantasy narrative about Jennifer.At the same time, some people were like, oh, well, things aren’t that bad. You’re exaggerating. Fast forward from 2015 to 2025, and things are worse than I could have ever imagined back then.VirginiaYou downplayed it a little bit.SaraiExactly. So I feel in this weird way, kind of vindicated? That’s not a great feeling. But it’s just so weird that the 10th anniversary is coming at a time when there’s this huge backlash against feminism, against fat. Even something as watered down as body positivity is under attack, you know? It just tells you how bad things are. So in that sense, it’s sort of bittersweet to have the anniversary at this time, because things are really just heartbreaking and scary right now.VirginiaBut also: We need the book more than ever. We need the Dietland story more than ever, because things are so scary right now. It gives us a way of articulating that. It gives us a place to put those feelings.SaraiI hope that new readers find the book now in this new climate that we’re in and people who read it before might revisit it. I’ve actually thought of writing some new Jennifer stories. I feel like they would have to be so, so violent and so filled with rage, I don’t know if they would be healthy for me, but I’ve thought about unleashing Jennifer on MAGA.VirginiaI personally am very here for this and yery, very supportive of this idea. I think there would be an audience. I would really love to see Jennifer take on MAGA and MAHA and RFK Jr. in particular.SaraiIf I end up in prison, though, I don’t know.VirginiaI’m hearing that concern, as we’re saying it out loud. Fictionalized versions of these things, perhaps.SaraiNames changed.VirginiaI mean, you’re busy, you’re doing lots of things, but it would be a public service.Many more folks discovered Dietland after it became a TV show, which aired in 2018. It was created by Marti Noxon of Buffy the Vampire Slayer fame. And it starred the incredible Joy Nash. And we only got 10 magic episodes. It’s a really great season, but we only got the one season. I would love to hear how you felt about the show? I’ve always wondered what that feels like, to have a novel go into on the screen. It’s got to be such a strange experience.SaraiIt is strange and surreal. Looking back now, it’s hard to believe that it happened. I think so many writers do get their book optioned, but to actually have it not just optioned, but then go into production and become a television series is pretty rare. So I feel lucky that I had that.The show premiered three years after the book was published, which is so fast, but that was kind of the golden age of TV, I think.It was a great experience. Marti really welcomed me in. I went out to the writer’s room, and I worked as a consultant. I got to visit the set in New York. And basically the the 10 episodes that we got were the whole book. So, I’m really sad that it didn’t go on, that we didn’t get at least a season two, preferably five seasons would have been great. But AMC just kind of bailed out on it. There was a lot of drama there going on behind the scenes that had nothing to do with the show that contributed to that.When the show was canceled, one of the cast members posted something on social media saying, “I’m so tired of shows about women that try and do interesting and groundbreaking things just being canceled and not given a chance to grow.” It’s very hard to build an audience in one ten episode season. So I just felt like the show wasn’t given that chance. And so that makes it a little bit bittersweet. But I treasure the ten episodes that we did get. It’s an incredible privilege that we got that.Amd the show was pretty faithful to the book, actually, I thought. When I got there to the writer’s room, they were already at work and they were using it as their Bible and I was this kind of like goddess of this world. It was really weird.VirginiaThat’s amazing.SaraiAll these people working on something that came from my head. It was surreal.VirginiaAnd Joy as Plum—she’s amazing and really embodies the character.SaraiShe is so great. I just love Joy. When I was living out in LA we used to go out to lunch, and she’s so fun and just so sweet. And, yeah, I really loved working with her, and having her play Plum.VirginiaSo you mentioned feeling like a goddess in the writers room. But putting this out there did launch you as a Public Facing Fat Person, which I put in capital letters. It’s an experience that that I’ve had, a little bit as well. And it is a real mixed bag. It’s just really a weird experience to be professionally fat, especially because, in your case, your subsequent work has had nothing to do with fatness. And yet, I’m sure this is still something that comes up.SaraiYeah, I mean, you know what it’s like to be publicly fat. Everyone reacts to it differently. I’m a novelist, so I’m very introverted. The book was published in 2015 and then the paperback in 2016 and the British edition, which was a whole wild ride with the media over there.VirginiaOh god, I am sorry. I know and I’m sorry.SaraiYeah. It made our media look okay!VirginiaNo, it’s terrible. The British media is so awful in general, and it’s so specifically fatphobic. Anytime I’ve done anything with the British media, it’s been a deeply scarring experience.SaraiIt was awful. I had a big newspaper over there wanted me to write this big article for them, and they’re like, “You have to put your weight in the article.”VirginiaI mean, what?SaraiAnd then another website, this feminist website, was like “We want pictures of you to use as stock photos for other articles on body positivity.”VirginiaI’m sorry, can you not find other fat people??SaraiI’m the only one that exists. I don’t know if you know that, but I’m the only one.And so, I had years of this. I was on NPR, talking about being fat. I was on MSNBC. I was on other radio shows. I mean, that’s the game, right? And at that time, “obesity epidemic” rhetoric was a really big thing. So my book had this hook, which isn’t common for novels, but I got all these interviews and so I had to go along with it, and go out there.On the one hand, it’s really radical to be like, “Yeah, I’m fat,” and to speak about it in a neutral or positive way. It’s radical. It’s a taboo. And there aren’t a lot of taboos left. But it also just was hard to constantly have my body mentioned all the time. I remember Julianna Margulies, who was on the TV show, did an interview on a podcast talking about me and said something like, “Oh, Sarai’s a big girl.” Which is fine. I mean, that’s the thing, that’s what I wrote about. And that’s what it was like, actors, radio hosts, journalists, all referring to me as big or fat. And I’m not blaming them at all, but it was just the effect it had on me over time, was like, I started to kind of feel like a fat lady in like a circus or something. But I was reduced to the it was always about my bodyVirginiaAnd you’re like, “I’m actually a writer. I have this whole incredible ability to invent a world. Not many people can do that. Could we maybe talk about that?” Just a thought.SaraiIt was really hard for me. I thought I would love being in the spotlight, and it was harder than I thought it would be.VirginiaI appreciate you saying that. I think it is really hard. I’ve had a smaller experience with it, and that was enough. I don’t want more than I’ve had. I have a friend who says, “You don’t really know how you feel about a book until three years after the book came out. You need that time to survive.” The whole experience of launching a book—especially if a book does well—is like you’re basically disassociating a lot of the time to get through all the interviews and the press and the backlash and the trolls and whatever it creates. And then your nervous system needs time to slowly absorb what you just experienced. For me, one piece of it is like, okay, that was enough. I don’t need more scrutiny on my body or my life. We don’t owe the world that. And there’s a weird expectation that because you made a thing or wrote a thing that people are connecting with, you somehow owe them more of yourself.SaraiAnd it’s like you’re saying, if you kind of step back, it’s like, am I disappointing people? And I don’t want to do that.VirginiaBut I’m still a person with a life and my own needs.SaraiI’ve always been fat. When I was a kid and growing up as a young adult, I was deeply ashamed of being fat. And I had the kind of the experience of Plum in Dietland, where I eventually experienced liberation about my body. But that trauma doesn’t go away. So having everybody talk about me being fat all the time, it kind of triggers off things that you thought you had dealt with, or were at peace with. Then all of a sudden, it’s like picking in a scab all the time.Even in the writers room for Dietland, I was the only fat woman in there. So that was my role. I’m the fat person. I have to tell you what it’s like to be fat. And it was just always focusing on that. And that’s what happens when you put out a book about that subject. I’m not really complaining about it. It was just harder than I thought it would be and it took a toll on me.VirginiaIt’s a weird experience, and it’s weird that it’s a necessary part of getting this conversation into the mainstream.When Fat Talk came out, Aubrey Gordon texted me and was like, “I’m checking in to see how you’re doing, because the book’s doing well” Because, obviously, she’s had lots of experience as a public fat person. And she was like, “Thanks for taking your turn in the trenches.” And that is kind of how it feels. In order to keep this conversation going around fat liberation and body liberation, we do need to keep putting this work out there. Somebody has to go to the front of the line and take all the hits for a while. And you did it at a time when not many people were getting a big stage to do that. And without a network of other people who had done it, maybe. So thank you.SaraiOh, well, you’re welcome. And thank you for everything you do. Because I remember after your New York Times interview, I DMed you. I was like, “Are you okay?” Because I know what it’s like to write something and the New York Times people go nuts when it’s about fat. I’m like, are you all right? Because we have to look out for each other, you know?VirginiaI really appreciated it when you did that. It wasn’t the most fun experience in my life. When we were talking about doing this episode, you were also saying how, as a writer you have gone on to write things that don’t have anything to do with fatness. It’s not like being a journalist on a beat. So I’m sure that’s also challenging, that you’re like, this can’t always be the most interesting thing about me. That’s not fair.SaraiYeah. I mean, my second novel, The Cherry Robbers—VirginiaWhich I loved!SaraiOh, thank you. That was historical. The novel took place mostly in the 1950s. I wanted something totally different. I didn’t want to be in the contemporary culture. When the book came out, it got a glowing review in The New York Times, and great reviews, but people just weren’t interested in talking to me anymore.I mean, part of that’s is the publishing world thing, where your debut is like a debutante ball, and everybody wants to talk to you. And then once it’s your second or third book, it’s like, oh, yeah, we moved on from you. Sorry, I sound really jaded right now! But without that kind of a newsy hook, people just weren’t interested really in talking to me anymore about the book. I think you could be tempted to say, “Okay, well, I’m going to write another book about fatness so I can get back in the media attention.” But no. As you say, other people have stepped up in their writing about it, and they’re doing the work on it now. I had my time, I had my voice. I’m not saying I’ll never write about being fat again. I’m sure I’ll write an essay or who knows what, but I am just doing other things now. I’ve tried to carve out my space as a writer who is fat and who writes about all different kinds of things.VirginiaNo one needs a thin writer to keep writing about thinness. No one needs a male writer to keep writing about the experience of being a man. It’s only when you have some kind of marginalization that people then expect that to be everything you write and think about. As opposed to saying, this is a person who writes and thinks about lots of different things. And happens to be this identity, and cares a lot about that identity and has thoughts about it. But every piece of work doesn’t need to be defined by that.SaraiYeah. I mean, I live as a fat person. That’s my reality. I’m not running away from it. It is who I am. It’s inextricably linked to who I am. But I as a as a writer, as a person, I get bored easily. I want new challenges. I want to write new types of stories.In my next novel, the narrator is fat. But I only mention it once in the novel, so it’s sort of like playing around with, yeah, this character is fat, but that’s not really that relevant to the story that I’m telling. It’s there, and it kind of comes up in other ways, but it’s not the whole story. So kind of an evolution, I guess, too, of how I’m writing about fat, at least in fiction.VirginiaThat’s where we need to get with representation—where every story about a fat character should not be just about their experience of fatness. That’s so reductive. We need more characters that happen to be fat, that are doing other things. SaraiYeah, I think that that’s the ultimate goal. I don’t think we’re there yet in any kind of medium. But, yeah, that would be the dream.VirginiaWe’re working towards it.You were also saying that you feel like just a very different kind of writer now than when you wrote Dietland, which is a book with so much anger and fire in it. It’s a gauntlet thrown. You described yourself as feeling “less fiery and more muted now,” but I also wonder if this is just being older and wiser and maybe a little more jaded— but also clearer about which mountains you’re willing to die on now.SaraiI wrote Dietland in my 30s. But it was published when I was 42 because it took forever to find an agent. Then when we sold it, it took forever to come out. Publishing is quite slow. But that was the novel of my 30s. And I look back now at this anniversary, and I was so fired up. I was so passionate. I was bold and fierce and brave.Some of the things I wrote, I don’t know if I would write now, if I’d be brave enough. So I look at that person who wrote Dietland, and I’m not exactly that person anymore. And it’s something that’s been bothering me for a while.And recently, I listened to an interview with Zadie Smith on the NPR Wildcard podcast. She and I are about the same age, 50-ish, going through all the hormonal changes of this time of life. And she was talking about her earlier books and how she thinks about herself when she was younger versus how she is now. She was talking about how now, at midlife, she feels kind of quieter inside. Her big personality has sort of retracted a little bit. And when I heard her say that, I just was blown away, because that’s what I’ve been experiencing too. And I haven’t really heard a lot of other people talking about it, and I hadn’t really put it into words or myself. I think because it was upsetting to feel a bit more low key, a bit more apathetic.I’m not really an apathetic person. I’ve never thought of myself that way. But I kind of feel that way now, so it’s a weird time in my life. And I’ve had women who are older say it gets better. Like, just wait, ride this out, and you’re going to come out on the other side of this older and wiser and happier. But right now, I’m just kind of in this weird space where I just feel different. I’m a different person in some ways. I have the same values, but I’m a different kind of a writer, different kind of a person. I’m settling. That’s where I am right now. I’m kind of in the thick of it. VirginiaI think we don’t often hear this nuance from people after they do something that has the kind of impact and success that Dietland has. We often think, well that person just continues to soar and it’s all the next peak and the next peak. And that’s not every experience. Probably that’s not most people’s experiences after having a big success. It’s okay that there are valleys and different paths and different twists and turns to it.My other thought is: How could you not be feeling that way right now, given what the world is? Given what it means to be a woman right now? And everything that we’re up against. I think there’s a some universal—maybe it’s apathy, maybe it’s… I don’t know what it is, exactly. But this feels deeply relatable to me on a lot of levels.SaraiI think going through midlife and perimenopause, at a time when the whole world seems to be a disaster makes it a lot worse. Everybody is coming off the pandemic and Roe v Wade being overturned, and now Trump in office again. Our baseline is just really bad, you know? It’s just kind of everything piled on at once.But it is true, I talked to some other women I know my age, who who’ve written novels in the past and have success and then can’t get published anymore once they get into their 50s. You expect you’re going to go on forever like you do at the beginning. And you have to deal with the publishing industry. It’s a corporate industry. And there are lots of things at play that have nothing to do with whether books are good or not, or whether readers want certain books, or whatever.You start out having these expectations about how your career will go, and then you don’t realize that it’s, it’s always a struggle. Unless you’re some massive superstar writer who could have their grocery list published. But for the rest of us, it’s a struggle that just kind of peaks and valleys, and that has been a kind of wake up call ten years into being a novelist, for sure.VirginiaThe industry is so complicated. I think the ageism is very real in our industry. I mean, and everywhere. I just turned 44 so I’m kind of getting into this zone that you’re talking about. Perimenopause is definitely with me. It has begun. And I think a lot there is an invisibility that’s starting to kick in, compared to what I experienced as a woman in my 20s or 30s being out in the world. I can, sort of slip by unnoticed a little more sometimes. And sometimes I really like that, and sometimes it makes me angry. Kind of depends on the day. And I don’t even just mean male attention. I just mean the way people interact with you. I’m starting to notice some of those shifts.SaraiI think that’s one of the things that’s so strange about this time of life. There are a lot more adults who are younger than you all of a sudden. So all of a sudden, you’ve got 20 or 30 years worth of adults that are younger than you that start to see you as not important anymore.VirginiaMy kids like to remind me that Taylor Swift is 35. as if that’s an entire different generation from me. That’s not that much younger, guys! Okay, anyway.SaraiI mean, yeah, 35, she’s getting up there. But it’s kind of like you don’t matter as much anymore, in a way. Like that’s what society wants you to believe. That you’re kind of fading. I think that’s one of the things that you kind of have to push back against.And, you know, I’m Gen X. VirginiaI’m elder millennial, but I’m one year off of Gen X or something.SaraiI do think Gen X, despite all of our problems and flaws, are writing more about menopause and perimenopause and aging. And your generation will pick up that mantle and do even more with it. So I feel like, we’re trying to change things at least and make it so that we’re not fading away. I’m in my 50s now. I’m not going anywhere. And I’m still going to write. You’re not going to silence me. It’s kind of like just insisting that we’re still here, we still have a voice. But, yeah, it’s hard.VirginiaIt’s hard, and when you’re feeling that kind of personal, muted thing you were talking about and then it’s getting reinforced by the cultural perceptions of being a midlife woman. Then it’s like, am I going to summon up all the energy I need to push back against that? Or am I going to take some of that as, like, it’s a little bit liberating. I don’t have to be the young, shiny superstar reaching for the brass ring right now. It’s kind of a mixed thing, I think.SaraiWith Dietland, I was idealistic and passionate and fiery. And I’m different now, but I’m not putting as much pressure on myself either. I’m not saying everything I write, I have to change the world. That’s what I wanted before. And now I’m older, and I realize you’re not really going to change the world. You might change a few people, and that’s great. But one novel is not going to change the world. And I don’t need to aim for that anymore. I want to write different things. I want to not put that kind of pressure on myself. So yeah, there’s a kind of liberating part to it as well. I think when I’m not so taking myself as seriously and putting so much pressure on myself, I kind of loosened up a little bit. So that’s kind of the flip side of the more negative stuff I was talking about a minute ago.VirginiaI appreciate how honest you’re being about the struggle, because I just think it is deeply relatable. And then to this end of what you’re working on now, we want to hear all about the next book. You have an announcement for us?SaraiYes, so last year, I sold my third novel. But we didn’t want to announce it till I had all the edits done and we had the manuscript ready to go. So summer 2026, my third novel is going to be published. It’s called Furious Violet, and it’s a suspense novel, which is something I always wanted to do. Like a detective story.It’s different from what I’ve written, but I do think there’s a little bit of the spirit of Dietland in it, just in the voice, maybe. I guess, because The Cherry Robbers was in the 50s mostly, whereas I’m back and writing about contemporary culture.So I’m really excited about it. I’ve always wanted to write a book like this, and it’s the most fun I’ve ever had writing a novel.VirginiaI love that.SaraiMy main character, is 49 almost 50, going through perimenopause. I got to write about that experience in a sort of darkly comedic way, which is a medium that I really like, like that dark comedy that Dietland had. She’s a true crime writer. She’s writing a book about a serial killer, but she’s also the daughter of this very famous poet who is deceased, but like a giant of American poetry. This woman who has this cult following, and sort of is always a shadow over my my character’s life.So she has that, but she’s a true crime writer, and she kind of embraces her mediocrity. She’s not a genius like her mom. She’s just a true crime writer. And when the book begins, somebody starts stalking her and telling her, “You’re my mother.” And she doesn’t understand what’s going on, because she doesn’t have kids. And so it’s this mystery about what does this mean, who is this person, and what do they mean? And it’s all entangling all of that and all of the other aspects of her life, and how they all intersect. VirginiaI can’t wait to read it. I’m riveted just hearing you talk about it.SaraiI had so much fun working on it. It was a wild ride. So thank you. I’m excited.VirginiaI hope you’ll come back next summer when it comes out and talk to us about it some more. And I just have to say, I am filled with so much admiration for how you’ve evolved as a writer and how you like are going in. This book feels so different from Cherry Robbers feels so different from Dietland.SaraiThank you. I don’t like to get bored. I want to do new things.SaraiI think publishing kind of wants to put you in a box, and I don’t want to be in that box. I wanted to do something different.VirginiaIt’s awesome. I can’t wait to read it. I’m so excited.SaraiOh, thanks, thank you.ButterVirginiaSarai, do you have any Butter for us right now?SaraiI just came off months and months of edits, and when I’m doing that, I can’t read. I can’t read other people’s stuff. So I don’t have any book recommendations. But I’m really excited to start reading again. But I was listening to a lot of music. I often listen to music while I’m writing, but it can’t have lyrics, has to be instrumental.I discovered this Canadian classical violinist named Angèle Dubeau. She plays the work of a lot of contemporary composers. And I don’t know a lot about classical music. I’m not plugged into the contemporary classical music scene. But through her, I’ve discovered all these different composers. And she has one piece in particular called Experience. So if you’re on Spotify or Apple Music or wherever, I would recommend looking this up. This piece I just absolutely love it. It’s so beautiful, and I listen to it so many times. As I was editing, and then I keep listening to her work, and I don’t know it just meant a lot to me during this time. So yeah, it was really exciting to discover that.VirginiaThat’s incredible. It’s so fun to discover an artist and realize there’s more and more of their work, and you can go down the rabbit hole of everything they’ve done. I find that so satisfying.SaraiShe’s introduced me to so many different composers, and I really love it.VirginiaThat’s so cool. I’ll do a music rec as well, although it’s not nearly as sophisticated as that. But my seven year old and I are currently on a big kick with the Hamilton soundtrack. Obviously Hamilton, the musical, had its moment a minute ago. Like, it’s been around for a while. But it stands the test of time, and it’s very fun to listen to with kids. I end up having to answer a lot of strange questions, because for a seven year old, it’s just a lot of things that she doesn’t know, that she needs translated. So we have some very funny conversations. It’s still a banger of a show and really great and fun to listen to a kid. It’s our little bedtime ritual. Before we read, she’s a kid who needs to really get her energy out. And we have a swing that she likes to swing on, and we play the Hamilton soundtrack and do three or four songs, and it’s just like a fun end of day ritual that I’m really enjoying right now.SaraiI love that. I’m still listening to the Xanadu soundtrack or something for my childhood.VirginiaThese things, they’re classics for a reason.Obviously, we want everyone to go pick up a 10th anniversary copy of Dietland!Get it if you haven’t read it, or if you read it and loved it, but you’ve lost your original copy, you probably need another one. It’s a great gift for someone else, some friend, mom, sister, whoever. Tell folks anything else about where we can find you, how we can support your work.SaraiSo I have a website, and, you know, I’m on Instagram, I’m on Blue Sky, and I do have a Facebook page I don’t update very much. I do have a TikTok account that I don’t really know what to do with, but I’ve done a few videos. So I’m out there, pretty easy to find. My next novel coming out next summer, but that’s got a ways to go on that.VirginiaWell, we will keep people posted about that for sure. Thank you so much for being here. I really appreciate it.SaraiThanks. It was so much fun. So thank you, Virginia.--The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>Celebrating a decade of DIETLAND with author Sarai WalkerBefore we start the show today…Have you donated to the Me Little Me Virtual Food Pantry? This amazing organization works to get low-income folks (many of whom are in eating disorder recovery) fed — and with the food of their choosing. Meaning yes, ultra processed foods that bring comfort and convenience, and yes to beloved cultural foods…and yes to trusting folks in need to know what they need.We’re trying to raise $12,000 and add 50 recurring donors to their rosters by June 1 AND WE ARE SO CLOSE TO OUR GOAL. But we need your help to crush it! Thank you!--You’re listening to Burnt Toast! Today, my conversation is with the iconic Sarai Walker. Sarai is the author of The Cherry Robbers and Dietland, which came out in May 2015—and is celebrating its 10th anniversary this month.Dietland is one of those books that means so much to me, it’s hard to put into words. I consider it a foundational text of the body liberation movement of the past decade. It was adapted as a television series starring Joy Nash for AMC in 2018. It’s just one of those books—that inducted so many of us into conversations about fatness, feminism, radical social action. Sarai has also lectured on feminism and body image internationally. Her articles and essays have appeared in The New York Times, The Washington Post, The Guardian and elsewhere, and she worked as a writer and editor on an updated version of Our Bodies, Ourselves.I asked Sarai to join me today to reflect on what 10 years of Dietland has meant to her. We also talk a lot about the very mixed experience of being a public fat person, as well as being a woman, and a writer, in midlife. You will love this conversation.And! If you order Dietland and Fat Talk together from Split Rock Books, you can take 20% off the combo with the code FATLAND. If you’ve already bought fat talk from Split Rock, you can still take 10% off Dietland or any book we talk about on the podcast, using the code FATTALK. Today’s episode is free but if you value this conversation, please consider supporting our work with a paid subscription. Burnt Toast is 100% reader- and listener-supported. We literally can’t do this without you.Episode 195 TranscriptVirginiaThis is really a big thrill for me. Dietland came out in 2015, we’re here to celebrate its 10th anniversary. I read it pretty soon after it came out, and I remember reading about Plum and Calliope House and the Jennifer vigilantes who were killing all the evil men, and just thinking, how is she in my brain? How is she writing my whole heart in this story? So to start us off with what is probably an impossible question: How does that feel, to have contributed something that is so important to the canon? And by canon, I mean the fat feminist literary canon.SaraiIt’s funny, as an author, I don’t know if I feel it the way you’re describing it. Man, I hope that that’s the case! I guess it’s for other people to decide what a book’s legacy is, whether it’s important or not. What I can say—you know, the book turns 10 this month, and it has really meant a lot to me over the years that people have just connected with it in such a positive way.People related to Plum’s story, they really felt that I put into words something that only they had felt, which was one of the things that I really had to work hard on in the book, because I had all these feelings about my own experience with my own body. And I was like, how do I put that into words? So that was the struggle of writing the book and being able to do that. I was so happy when people really felt that the book could speak for them in certain ways, that it gave them a voice.I still hear from people! I heard from somebody just yesterday who said the book changed their life. We live in an age where so many things just seem disposable, and people forget about things and move on really quickly. Dietland, whatever its legacy may be, it has had a long life.VirginiaWe should say, for folks who don’t know publishing: For a book to still be in print 10 years later is incredible. The vast majority of books have a year, two years, and then they’re done. It is a huge accomplishment, and a huge contribution.SaraiIt means a lot to me. It’s getting a new French publication and a new translation over there. So, you know, my girl keeps on going. And it’s funny, because I think one of the things that people enjoyed about the book was the anger and the rage in it, and the revenge fantasy narrative about Jennifer.At the same time, some people were like, oh, well, things aren’t that bad. You’re exaggerating. Fast forward from 2015 to 2025, and things are worse than I could have ever imagined back then.VirginiaYou downplayed it a little bit.SaraiExactly. So I feel in this weird way, kind of vindicated? That’s not a great feeling. But it’s just so weird that the 10th anniversary is coming at a time when there’s this huge backlash against feminism, against fat. Even something as watered down as body positivity is under attack, you know? It just tells you how bad things are. So in that sense, it’s sort of bittersweet to have the anniversary at this time, because things are really just heartbreaking and scary right now.VirginiaBut also: We need the book more than ever. We need the Dietland story more than ever, because things are so scary right now. It gives us a way of articulating that. It gives us a place to put those feelings.SaraiI hope that new readers find the book now in this new climate that we’re in and people who read it before might revisit it. I’ve actually thought of writing some new Jennifer stories. I feel like they would have to be so, so violent and so filled with rage, I don’t know if they would be healthy for me, but I’ve thought about unleashing Jennifer on MAGA.VirginiaI personally am very here for this and yery, very supportive of this idea. I think there would be an audience. I would really love to see Jennifer take on MAGA and MAHA and RFK Jr. in particular.SaraiIf I end up in prison, though, I don’t know.VirginiaI’m hearing that concern, as we’re saying it out loud. Fictionalized versions of these things, perhaps.SaraiNames changed.VirginiaI mean, you’re busy, you’re doing lots of things, but it would be a public service.Many more folks discovered Dietland after it became a TV show, which aired in 2018. It was created by Marti Noxon of Buffy the Vampire Slayer fame. And it starred the incredible Joy Nash. And we only got 10 magic episodes. It’s a really great season, but we only got the one season. I would love to hear how you felt about the show? I’ve always wondered what that feels like, to have a novel go into on the screen. It’s got to be such a strange experience.SaraiIt is strange and surreal. Looking back now, it’s hard to believe that it happened. I think so many writers do get their book optioned, but to actually have it not just optioned, but then go into production and become a television series is pretty rare. So I feel lucky that I had that.The show premiered three years after the book was published, which is so fast, but that was kind of the golden age of TV, I think.It was a great experience. Marti really welcomed me in. I went out to the writer’s room, and I worked as a consultant. I got to visit the set in New York. And basically the the 10 episodes that we got were the whole book. So, I’m really sad that it didn’t go on, that we didn’t get at least a season two, preferably five seasons would have been great. But AMC just kind of bailed out on it. There was a lot of drama there going on behind the scenes that had nothing to do with the show that contributed to that.When the show was canceled, one of the cast members posted something on social media saying, “I’m so tired of shows about women that try and do interesting and groundbreaking things just being canceled and not given a chance to grow.” It’s very hard to build an audience in one ten episode season. So I just felt like the show wasn’t given that chance. And so that makes it a little bit bittersweet. But I treasure the ten episodes that we did get. It’s an incredible privilege that we got that.Amd the show was pretty faithful to the book, actually, I thought. When I got there to the writer’s room, they were already at work and they were using it as their Bible and I was this kind of like goddess of this world. It was really weird.VirginiaThat’s amazing.SaraiAll these people working on something that came from my head. It was surreal.VirginiaAnd Joy as Plum—she’s amazing and really embodies the character.SaraiShe is so great. I just love Joy. When I was living out in LA we used to go out to lunch, and she’s so fun and just so sweet. And, yeah, I really loved working with her, and having her play Plum.VirginiaSo you mentioned feeling like a goddess in the writers room. But putting this out there did launch you as a Public Facing Fat Person, which I put in capital letters. It’s an experience that that I’ve had, a little bit as well. And it is a real mixed bag. It’s just really a weird experience to be professionally fat, especially because, in your case, your subsequent work has had nothing to do with fatness. And yet, I’m sure this is still something that comes up.SaraiYeah, I mean, you know what it’s like to be publicly fat. Everyone reacts to it differently. I’m a novelist, so I’m very introverted. The book was published in 2015 and then the paperback in 2016 and the British edition, which was a whole wild ride with the media over there.VirginiaOh god, I am sorry. I know and I’m sorry.SaraiYeah. It made our media look okay!VirginiaNo, it’s terrible. The British media is so awful in general, and it’s so specifically fatphobic. Anytime I’ve done anything with the British media, it’s been a deeply scarring experience.SaraiIt was awful. I had a big newspaper over there wanted me to write this big article for them, and they’re like, “You have to put your weight in the article.”VirginiaI mean, what?SaraiAnd then another website, this feminist website, was like “We want pictures of you to use as stock photos for other articles on body positivity.”VirginiaI’m sorry, can you not find other fat people??SaraiI’m the only one that exists. I don’t know if you know that, but I’m the only one.And so, I had years of this. I was on NPR, talking about being fat. I was on MSNBC. I was on other radio shows. I mean, that’s the game, right? And at that time, “obesity epidemic” rhetoric was a really big thing. So my book had this hook, which isn’t common for novels, but I got all these interviews and so I had to go along with it, and go out there.On the one hand, it’s really radical to be like, “Yeah, I’m fat,” and to speak about it in a neutral or positive way. It’s radical. It’s a taboo. And there aren’t a lot of taboos left. But it also just was hard to constantly have my body mentioned all the time. I remember Julianna Margulies, who was on the TV show, did an interview on a podcast talking about me and said something like, “Oh, Sarai’s a big girl.” Which is fine. I mean, that’s the thing, that’s what I wrote about. And that’s what it was like, actors, radio hosts, journalists, all referring to me as big or fat. And I’m not blaming them at all, but it was just the effect it had on me over time, was like, I started to kind of feel like a fat lady in like a circus or something. But I was reduced to the it was always about my bodyVirginiaAnd you’re like, “I’m actually a writer. I have this whole incredible ability to invent a world. Not many people can do that. Could we maybe talk about that?” Just a thought.SaraiIt was really hard for me. I thought I would love being in the spotlight, and it was harder than I thought it would be.VirginiaI appreciate you saying that. I think it is really hard. I’ve had a smaller experience with it, and that was enough. I don’t want more than I’ve had. I have a friend who says, “You don’t really know how you feel about a book until three years after the book came out. You need that time to survive.” The whole experience of launching a book—especially if a book does well—is like you’re basically disassociating a lot of the time to get through all the interviews and the press and the backlash and the trolls and whatever it creates. And then your nervous system needs time to slowly absorb what you just experienced. For me, one piece of it is like, okay, that was enough. I don’t need more scrutiny on my body or my life. We don’t owe the world that. And there’s a weird expectation that because you made a thing or wrote a thing that people are connecting with, you somehow owe them more of yourself.SaraiAnd it’s like you’re saying, if you kind of step back, it’s like, am I disappointing people? And I don’t want to do that.VirginiaBut I’m still a person with a life and my own needs.SaraiI’ve always been fat. When I was a kid and growing up as a young adult, I was deeply ashamed of being fat. And I had the kind of the experience of Plum in Dietland, where I eventually experienced liberation about my body. But that trauma doesn’t go away. So having everybody talk about me being fat all the time, it kind of triggers off things that you thought you had dealt with, or were at peace with. Then all of a sudden, it’s like picking in a scab all the time.Even in the writers room for Dietland, I was the only fat woman in there. So that was my role. I’m the fat person. I have to tell you what it’s like to be fat. And it was just always focusing on that. And that’s what happens when you put out a book about that subject. I’m not really complaining about it. It was just harder than I thought it would be and it took a toll on me.VirginiaIt’s a weird experience, and it’s weird that it’s a necessary part of getting this conversation into the mainstream.When Fat Talk came out, Aubrey Gordon texted me and was like, “I’m checking in to see how you’re doing, because the book’s doing well” Because, obviously, she’s had lots of experience as a public fat person. And she was like, “Thanks for taking your turn in the trenches.” And that is kind of how it feels. In order to keep this conversation going around fat liberation and body liberation, we do need to keep putting this work out there. Somebody has to go to the front of the line and take all the hits for a while. And you did it at a time when not many people were getting a big stage to do that. And without a network of other people who had done it, maybe. So thank you.SaraiOh, well, you’re welcome. And thank you for everything you do. Because I remember after your New York Times interview, I DMed you. I was like, “Are you okay?” Because I know what it’s like to write something and the New York Times people go nuts when it’s about fat. I’m like, are you all right? Because we have to look out for each other, you know?VirginiaI really appreciated it when you did that. It wasn’t the most fun experience in my life. When we were talking about doing this episode, you were also saying how, as a writer you have gone on to write things that don’t have anything to do with fatness. It’s not like being a journalist on a beat. So I’m sure that’s also challenging, that you’re like, this can’t always be the most interesting thing about me. That’s not fair.SaraiYeah. I mean, my second novel, The Cherry Robbers—VirginiaWhich I loved!SaraiOh, thank you. That was historical. The novel took place mostly in the 1950s. I wanted something totally different. I didn’t want to be in the contemporary culture. When the book came out, it got a glowing review in The New York Times, and great reviews, but people just weren’t interested in talking to me anymore.I mean, part of that’s is the publishing world thing, where your debut is like a debutante ball, and everybody wants to talk to you. And then once it’s your second or third book, it’s like, oh, yeah, we moved on from you. Sorry, I sound really jaded right now! But without that kind of a newsy hook, people just weren’t interested really in talking to me anymore about the book. I think you could be tempted to say, “Okay, well, I’m going to write another book about fatness so I can get back in the media attention.” But no. As you say, other people have stepped up in their writing about it, and they’re doing the work on it now. I had my time, I had my voice. I’m not saying I’ll never write about being fat again. I’m sure I’ll write an essay or who knows what, but I am just doing other things now. I’ve tried to carve out my space as a writer who is fat and who writes about all different kinds of things.VirginiaNo one needs a thin writer to keep writing about thinness. No one needs a male writer to keep writing about the experience of being a man. It’s only when you have some kind of marginalization that people then expect that to be everything you write and think about. As opposed to saying, this is a person who writes and thinks about lots of different things. And happens to be this identity, and cares a lot about that identity and has thoughts about it. But every piece of work doesn’t need to be defined by that.SaraiYeah. I mean, I live as a fat person. That’s my reality. I’m not running away from it. It is who I am. It’s inextricably linked to who I am. But I as a as a writer, as a person, I get bored easily. I want new challenges. I want to write new types of stories.In my next novel, the narrator is fat. But I only mention it once in the novel, so it’s sort of like playing around with, yeah, this character is fat, but that’s not really that relevant to the story that I’m telling. It’s there, and it kind of comes up in other ways, but it’s not the whole story. So kind of an evolution, I guess, too, of how I’m writing about fat, at least in fiction.VirginiaThat’s where we need to get with representation—where every story about a fat character should not be just about their experience of fatness. That’s so reductive. We need more characters that happen to be fat, that are doing other things. SaraiYeah, I think that that’s the ultimate goal. I don’t think we’re there yet in any kind of medium. But, yeah, that would be the dream.VirginiaWe’re working towards it.You were also saying that you feel like just a very different kind of writer now than when you wrote Dietland, which is a book with so much anger and fire in it. It’s a gauntlet thrown. You described yourself as feeling “less fiery and more muted now,” but I also wonder if this is just being older and wiser and maybe a little more jaded— but also clearer about which mountains you’re willing to die on now.SaraiI wrote Dietland in my 30s. But it was published when I was 42 because it took forever to find an agent. Then when we sold it, it took forever to come out. Publishing is quite slow. But that was the novel of my 30s. And I look back now at this anniversary, and I was so fired up. I was so passionate. I was bold and fierce and brave.Some of the things I wrote, I don’t know if I would write now, if I’d be brave enough. So I look at that person who wrote Dietland, and I’m not exactly that person anymore. And it’s something that’s been bothering me for a while.And recently, I listened to an interview with Zadie Smith on the NPR Wildcard podcast. She and I are about the same age, 50-ish, going through all the hormonal changes of this time of life. And she was talking about her earlier books and how she thinks about herself when she was younger versus how she is now. She was talking about how now, at midlife, she feels kind of quieter inside. Her big personality has sort of retracted a little bit. And when I heard her say that, I just was blown away, because that’s what I’ve been experiencing too. And I haven’t really heard a lot of other people talking about it, and I hadn’t really put it into words or myself. I think because it was upsetting to feel a bit more low key, a bit more apathetic.I’m not really an apathetic person. I’ve never thought of myself that way. But I kind of feel that way now, so it’s a weird time in my life. And I’ve had women who are older say it gets better. Like, just wait, ride this out, and you’re going to come out on the other side of this older and wiser and happier. But right now, I’m just kind of in this weird space where I just feel different. I’m a different person in some ways. I have the same values, but I’m a different kind of a writer, different kind of a person. I’m settling. That’s where I am right now. I’m kind of in the thick of it. VirginiaI think we don’t often hear this nuance from people after they do something that has the kind of impact and success that Dietland has. We often think, well that person just continues to soar and it’s all the next peak and the next peak. And that’s not every experience. Probably that’s not most people’s experiences after having a big success. It’s okay that there are valleys and different paths and different twists and turns to it.My other thought is: How could you not be feeling that way right now, given what the world is? Given what it means to be a woman right now? And everything that we’re up against. I think there’s a some universal—maybe it’s apathy, maybe it’s… I don’t know what it is, exactly. But this feels deeply relatable to me on a lot of levels.SaraiI think going through midlife and perimenopause, at a time when the whole world seems to be a disaster makes it a lot worse. Everybody is coming off the pandemic and Roe v Wade being overturned, and now Trump in office again. Our baseline is just really bad, you know? It’s just kind of everything piled on at once.But it is true, I talked to some other women I know my age, who who’ve written novels in the past and have success and then can’t get published anymore once they get into their 50s. You expect you’re going to go on forever like you do at the beginning. And you have to deal with the publishing industry. It’s a corporate industry. And there are lots of things at play that have nothing to do with whether books are good or not, or whether readers want certain books, or whatever.You start out having these expectations about how your career will go, and then you don’t realize that it’s, it’s always a struggle. Unless you’re some massive superstar writer who could have their grocery list published. But for the rest of us, it’s a struggle that just kind of peaks and valleys, and that has been a kind of wake up call ten years into being a novelist, for sure.VirginiaThe industry is so complicated. I think the ageism is very real in our industry. I mean, and everywhere. I just turned 44 so I’m kind of getting into this zone that you’re talking about. Perimenopause is definitely with me. It has begun. And I think a lot there is an invisibility that’s starting to kick in, compared to what I experienced as a woman in my 20s or 30s being out in the world. I can, sort of slip by unnoticed a little more sometimes. And sometimes I really like that, and sometimes it makes me angry. Kind of depends on the day. And I don’t even just mean male attention. I just mean the way people interact with you. I’m starting to notice some of those shifts.SaraiI think that’s one of the things that’s so strange about this time of life. There are a lot more adults who are younger than you all of a sudden. So all of a sudden, you’ve got 20 or 30 years worth of adults that are younger than you that start to see you as not important anymore.VirginiaMy kids like to remind me that Taylor Swift is 35. as if that’s an entire different generation from me. That’s not that much younger, guys! Okay, anyway.SaraiI mean, yeah, 35, she’s getting up there. But it’s kind of like you don’t matter as much anymore, in a way. Like that’s what society wants you to believe. That you’re kind of fading. I think that’s one of the things that you kind of have to push back against.And, you know, I’m Gen X. VirginiaI’m elder millennial, but I’m one year off of Gen X or something.SaraiI do think Gen X, despite all of our problems and flaws, are writing more about menopause and perimenopause and aging. And your generation will pick up that mantle and do even more with it. So I feel like, we’re trying to change things at least and make it so that we’re not fading away. I’m in my 50s now. I’m not going anywhere. And I’m still going to write. You’re not going to silence me. It’s kind of like just insisting that we’re still here, we still have a voice. But, yeah, it’s hard.VirginiaIt’s hard, and when you’re feeling that kind of personal, muted thing you were talking about and then it’s getting reinforced by the cultural perceptions of being a midlife woman. Then it’s like, am I going to summon up all the energy I need to push back against that? Or am I going to take some of that as, like, it’s a little bit liberating. I don’t have to be the young, shiny superstar reaching for the brass ring right now. It’s kind of a mixed thing, I think.SaraiWith Dietland, I was idealistic and passionate and fiery. And I’m different now, but I’m not putting as much pressure on myself either. I’m not saying everything I write, I have to change the world. That’s what I wanted before. And now I’m older, and I realize you’re not really going to change the world. You might change a few people, and that’s great. But one novel is not going to change the world. And I don’t need to aim for that anymore. I want to write different things. I want to not put that kind of pressure on myself. So yeah, there’s a kind of liberating part to it as well. I think when I’m not so taking myself as seriously and putting so much pressure on myself, I kind of loosened up a little bit. So that’s kind of the flip side of the more negative stuff I was talking about a minute ago.VirginiaI appreciate how honest you’re being about the struggle, because I just think it is deeply relatable. And then to this end of what you’re working on now, we want to hear all about the next book. You have an announcement for us?SaraiYes, so last year, I sold my third novel. But we didn’t want to announce it till I had all the edits done and we had the manuscript ready to go. So summer 2026, my third novel is going to be published. It’s called Furious Violet, and it’s a suspense novel, which is something I always wanted to do. Like a detective story.It’s different from what I’ve written, but I do think there’s a little bit of the spirit of Dietland in it, just in the voice, maybe. I guess, because The Cherry Robbers was in the 50s mostly, whereas I’m back and writing about contemporary culture.So I’m really excited about it. I’ve always wanted to write a book like this, and it’s the most fun I’ve ever had writing a novel.VirginiaI love that.SaraiMy main character, is 49 almost 50, going through perimenopause. I got to write about that experience in a sort of darkly comedic way, which is a medium that I really like, like that dark comedy that Dietland had. She’s a true crime writer. She’s writing a book about a serial killer, but she’s also the daughter of this very famous poet who is deceased, but like a giant of American poetry. This woman who has this cult following, and sort of is always a shadow over my my character’s life.So she has that, but she’s a true crime writer, and she kind of embraces her mediocrity. She’s not a genius like her mom. She’s just a true crime writer. And when the book begins, somebody starts stalking her and telling her, “You’re my mother.” And she doesn’t understand what’s going on, because she doesn’t have kids. And so it’s this mystery about what does this mean, who is this person, and what do they mean? And it’s all entangling all of that and all of the other aspects of her life, and how they all intersect. VirginiaI can’t wait to read it. I’m riveted just hearing you talk about it.SaraiI had so much fun working on it. It was a wild ride. So thank you. I’m excited.VirginiaI hope you’ll come back next summer when it comes out and talk to us about it some more. And I just have to say, I am filled with so much admiration for how you’ve evolved as a writer and how you like are going in. This book feels so different from Cherry Robbers feels so different from Dietland.SaraiThank you. I don’t like to get bored. I want to do new things.SaraiI think publishing kind of wants to put you in a box, and I don’t want to be in that box. I wanted to do something different.VirginiaIt’s awesome. I can’t wait to read it. I’m so excited.SaraiOh, thanks, thank you.ButterVirginiaSarai, do you have any Butter for us right now?SaraiI just came off months and months of edits, and when I’m doing that, I can’t read. I can’t read other people’s stuff. So I don’t have any book recommendations. But I’m really excited to start reading again. But I was listening to a lot of music. I often listen to music while I’m writing, but it can’t have lyrics, has to be instrumental.I discovered this Canadian classical violinist named Angèle Dubeau. She plays the work of a lot of contemporary composers. And I don’t know a lot about classical music. I’m not plugged into the contemporary classical music scene. But through her, I’ve discovered all these different composers. And she has one piece in particular called Experience. So if you’re on Spotify or Apple Music or wherever, I would recommend looking this up. This piece I just absolutely love it. It’s so beautiful, and I listen to it so many times. As I was editing, and then I keep listening to her work, and I don’t know it just meant a lot to me during this time. So yeah, it was really exciting to discover that.VirginiaThat’s incredible. It’s so fun to discover an artist and realize there’s more and more of their work, and you can go down the rabbit hole of everything they’ve done. I find that so satisfying.SaraiShe’s introduced me to so many different composers, and I really love it.VirginiaThat’s so cool. I’ll do a music rec as well, although it’s not nearly as sophisticated as that. But my seven year old and I are currently on a big kick with the Hamilton soundtrack. Obviously Hamilton, the musical, had its moment a minute ago. Like, it’s been around for a while. But it stands the test of time, and it’s very fun to listen to with kids. I end up having to answer a lot of strange questions, because for a seven year old, it’s just a lot of things that she doesn’t know, that she needs translated. So we have some very funny conversations. It’s still a banger of a show and really great and fun to listen to a kid. It’s our little bedtime ritual. Before we read, she’s a kid who needs to really get her energy out. And we have a swing that she likes to swing on, and we play the Hamilton soundtrack and do three or four songs, and it’s just like a fun end of day ritual that I’m really enjoying right now.SaraiI love that. I’m still listening to the Xanadu soundtrack or something for my childhood.VirginiaThese things, they’re classics for a reason.Obviously, we want everyone to go pick up a 10th anniversary copy of Dietland!Get it if you haven’t read it, or if you read it and loved it, but you’ve lost your original copy, you probably need another one. It’s a great gift for someone else, some friend, mom, sister, whoever. Tell folks anything else about where we can find you, how we can support your work.SaraiSo I have a website, and, you know, I’m on Instagram, I’m on Blue Sky, and I do have a Facebook page I don’t update very much. I do have a TikTok account that I don’t really know what to do with, but I’ve done a few videos. So I’m out there, pretty easy to find. My next novel coming out next summer, but that’s got a ways to go on that.VirginiaWell, we will keep people posted about that for sure. Thank you so much for being here. I really appreciate it.SaraiThanks. It was so much fun. So thank you, Virginia.--The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <title>RFK Has a Vision Board for Food Dye Bans</title>
      <description><![CDATA[<p><em>Assessing the current state of public health with Jessica Wilson, MS, RD</em></p><h3><em>Before we start the show today…</em> </h3><p><em><a href="https://www.melittlemefoundation.org/donate" target="_blank">Have you donated to the Me Little Me Virtual Food Pantry</a></em><em>? No, it won’t prevent any of the MAHA shenanigans we’re about to discuss. But it will get low-income folks (many of whom are in eating disorder recovery) fed — and with the food of their choosing. Meaning yes, ultra processed foods that bring comfort and convenience, and yes to beloved cultural foods…and </em><em><strong>yes to trusting folks in need to know what they need.</strong></em></p><p><em><strong>We’re trying to raise $12,000 and add 50 recurring donors to their rosters by June 1.</strong></em><em> And we can only do that </em><em><a href="https://www.melittlemefoundation.org/donate" target="_blank">with your help</a></em><em>! Thank you!</em></p><p>--</p><h3>You are listening to Burnt Toast! Today, my guest is <a href="https://www.instagram.com/jessicawilson.msrd/?hl=en" target="_blank">Jessica Wilson, MS, RD</a>.</h3><p>Jessica is a clinical dietitian and host of the podcast <a href="https://www.jessicawilsonmsrd.com/makingitawkward" target="_blank">Making It Awkward</a>. Her critiques of American food hysteria have been featured in <em>The New York Times</em>, <em>Washington Post</em>, and other outlets, and Jessica’s ultra processed food experiment received coverage <a href="https://time.com/7007857/ultra-processed-foods-advocate/" target="_blank">in Time Magazine</a> last fall. Jessica was<a href="https://virginiasolesmith.substack.com/p/the-whiteness-of-not-wanting-to-diet?utm_source=publication-search" target="_blank"> last on the podcast </a>to celebrate the release of her book, <em><a href="https://www.splitrockbks.com/book/9780306827693" target="_blank">It’s Always Been Ours: Rewriting the Story of Black Women’s Bodies</a></em><em>, </em>which explores how marginalized bodies, especially black women’s bodies, are policed by society in ways that impact body autonomy and health.</p><p>Jessica is one of the most incisive thinkers I know about wellness and diet culture, as well as food policy and nutrition. So I asked her to come back on the podcast today just to help us make sense of what is happening right now in public health. <strong>We’re going to get into RFK. We’re going to get into MAHA, we’re going to get into processed foods.</strong> I know you will find this conversation both hilarious and helpful.</p><p>Today’s episode is free but if you value this conversation, please consider supporting our work with <a href="https://patreon.com/virginiasolesmith/join" target="_blank">a paid subscription</a>. Burnt Toast is 100% reader- and listener-supported. We literally can’t do this without you.</p><p><strong>And don’t forget, you can take 10 percent off</strong> <em><strong><a href="https://www.splitrockbks.com/book/9780306827693" target="_blank">It’s Always Been Ours</a></strong></em><em><strong>,</strong></em><strong> or any book we talk about on the podcast, if you order it from the Burnt Toast Bookshop, along with a copy of </strong><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em><strong>! </strong>(This also applies if you’ve previously bought <em>Fat Talk</em> from them. Just use the code FATTALK at checkout.)</p><h3><strong>Episode 194 Transcript</strong></h3><p><strong>Virginia</strong></p><p>You were on the podcast back in 2023 to talk about your fantastic book, which I continue to recommend to folks all the time, called <em><a href="https://www.splitrockbks.com/book/9780306827693" target="_blank">It’s Always Been Ours: Rewriting the Story of Black Women’s Bodies</a></em>. And since then, you have been very busy. So tell us what you’re working on these days. What are you up to?</p><p><strong>Jessica</strong></p><p>2023 was a blur!</p><p>In 2024 I started doing a lot more listening to people in places of influence and power. I ended up at a few conferences, and noticed that I really enjoyed having people say the quiet part out loud. I was like, maybe this could be a podcast where I get people just to say the things that they were thinking on the inside. So that’s been great! The debut of <em><a href="https://www.jessicawilsonmsrd.com/makingitawkward" target="_blank">Making It Awkward</a></em> just happened to coincide with Dr. Chris van Tulleken’s book release <em><a href="https://www.splitrockbks.com/book/9781324076261" target="_blank">Ultra-Processed People</a></em> which released a hysteria about ultra-processed foods. I thought it was very dramatic and silly. I was like, what can I do to have this conversation be less chaotic? And actually include more truth telling? And what are we actually supposed to learn from this?</p><p>So I decided to repeat his 30 day experiment, where he ate ultra-processed foods for 30 days. Which, from the photos and pictures, it looked like he was eating at McDonald’s for 30 days for breakfast, lunch and dinner. And that’s not how people live.</p><p><strong>Virginia</strong></p><p>That’s not how people live.</p><p><strong>Jessica</strong></p><p>No Trader Joe’s?</p><p><strong>Virginia</strong></p><p>Also, we already have <em>Super Size Me</em>.</p><p><strong>Jessica</strong></p><p>I know.</p><p><strong>Virginia</strong></p><p>Now we’re watching the rise of Make America Healthy Again. There’s a lot going on right now that is fairly terrible. And it’s a little bit of a chicken and egg thing, trying to track it all. Do you think MAHA fed into the ultra-processed food phobia? Or did the fear mongering around processed foods help beget us this current moment Because they’re very intertwined, right?</p><p><strong>Jessica</strong></p><p>I think separating them is impossible. What I think made all of these things connect is that we had women baking bread at the beginning of COVID. Like we were just going to explore all these lovely domestic things And then somehow that tipped over into trad wife territory.</p><p><strong>Virginia</strong></p><p>Ah yes, people were home in lockdown doing all the domestic things. And the communities that were already sort of entrenched in homeschooling—</p><p><strong>Jessica</strong></p><p>—were like, look at us on Tiktok! So tradwives became trending, and people became obsessed. <strong>I too was looking at the milkmaid mom of it all.</strong></p><p>That was happening at the same time vaccines were being required to get back into spaces and for the world to open up again. So we have bread-baking tradwives and moms who were really concerned about vaccines. And I honestly think it was also just a power play at the time and performative existence to say, “We don’t want our kids vaccinated.” So all of these things: <strong>We have food, we have moms, we have vaccines, and then we have somebody who was speaking to all of these things, and that just happens to be RFK, Jr.</strong> </p><p><strong>Virginia</strong></p><p>He sort of threads all these things together, even though his position on these things is quite squishy.</p><p><strong>Jessica</strong></p><p>Right! He really pulls on his family legacy, which is fully Democrat. But then all of a sudden, he’s not. He was running for president on very squishy, unclear statements, about food, but always very clear he was anti-vaccine. And then, with the suspension of his presidential campaign, the Make America Healthy Again super PAC folks were like, “We can’t let this energy that went to RFK go to waste.” And aparently the Harris campaign didn’t take his call. So that implies, you know, he could have gone either way.</p><p><strong>Virginia</strong></p><p>He was like, “I’m open to whoever.”</p><p><strong>Jessica</strong></p><p>“I’m looking to be an important person.”</p><p><strong>Virginia</strong></p><p>Firm moral compass there.</p><p><strong>Jessica</strong></p><p>I do give some credit to getting Trump elected from the people who were like, “I guess if this is the way we’ll get RFK, we’ll vote in this election.”</p><p><strong>Virginia</strong></p><p>Let’s talk about what’s happening right now. We are recording this at the end of April. Folks are going to be listening to this in a couple of weeks. Who knows what else will happen in the month of May!</p><p><em><strong>Post-recording note:</strong></em><em> So many things, mostly terrible! For example, RFK’s Surgeon General pick, </em><em><a href="https://patreon.com/posts/140039182" target="_blank">wellness grifter Casey Means</a></em><em>.</em> </p><p>But at the moment, we’re really grappling with two issues. So I thought we could take them one at a time. The first one is this war on food dyes, which is obviously coming out of the processed food fear-mongering, right? RFK is specifically going after food dyes. Well, and sugar—he kind of always lumps them together.</p><p><strong>Jessica</strong></p><p>Isn’t that interesting?</p><p>So back in January, Red Dye #3 was on the chopping block for the FDA. <strong>I think it was kind of viewed as a test case for how engaged the public will be about banning food dyes.</strong> It got a lot of support influencers—Jillian Michaels, Mark Hyman, Vani Hari and all of the people who have their fully unregulated supplement lines—who are very invested in this red dye conversation. I think it’s because it’s so easy, it’s so simple for people to understand “Red Dye #3.”</p><p>Then last week as of this recording, RFK has <a href="https://virginiasolesmith.substack.com/p/fat-moms-dont-cause-autism?utm_source=publication-search" target="_blank">his news conference</a> where he’s talking about artificial dyes. And you know, “these are bad because they’re petroleum-based dyes.” So almost every news outlet that was covering the conference came away saying “RFK and the FDA is banning artificial food dyes.”</p><p>Rewind to that actual conversation: He was just saying, “Wouldn’t it be great if these food companies would just get on board and do this?” It’s voluntary. There is no ban. But everybody’s covering it as “banned.” How are we not putting together the pieces that RFK is just saying things and hoping they’ll happen?</p><p><strong>Virginia</strong></p><p><strong>He’s hoping he can manifest it. It’s like a vision board for food dyes.</strong></p><p>Can we back up for a second, too, and say what is his concern about food dyes and how valid that is?</p><p><strong>Jessica</strong></p><p>So I actually don’t have a clear vision for what he thinks the problem is—other than it’s just a literally shiny, bright light. <strong>If we were worried about petroleum, we could talk about asthma, we can talk about the oil and gas industry.</strong> There are so many things that we could actually talk about, if we were concerned about petroleum.</p><p><strong>Virginia</strong></p><p>But for that to be the one petrochemical we focus on…</p><p><strong>Jessica</strong></p><p>And how much of it are we eating? Especially with Red Dye No 3, when they were looking at its cancer-causing potential—it was in rat models where rats were fed a giant amount of red dye. There have also been some connections, especially from parents, between behavioral problems and certain dyes. The research out there, per the FDA, has said that there is some science, but it’s not clear, so let’s continue to monitor.</p><p><strong>I definitely will not discount anybody’s personal experience with those food dyes. And does that mean we should ban it?</strong> Or does it mean that people could look at food labels? To pick up on that as the primary thing that is causing cancer for kids and making them unhealthy is wild.</p><p><strong>Virginia</strong></p><p>Yeah, it’s a big leap, from a little bit of data that’s pretty unclear to “let’s ban this,” and celebrate this as RFK getting the job done.</p><p>And then he went on the whole “sugar is poison” rant. Both these focuses of his feel very anti-fat to me. There’s definitely a lot of diet culture coding throughout that.</p><p><strong>Jessica</strong></p><p>I was noting in a lot of the MAHA rhetoric, and even in those confirmation hearings, the phrase “childhood obesity” isn’t invoked as often as I feel like it was in the Obama administration, or even by Biden, and by grants and nonprofits. That was always their scary thing that we want to protect kids from. And now it’s “chronic disease,” which of course includes obesity [in their minds], but its different words. I’m wondering if it just sounds better.</p><p><strong>Virginia</strong></p><p>I’m interested that they’re talking less directly about a “war on obesity” than previous administrations. <strong>I think part of it is the focus on autism—that’s the “epidemic” that Kennedy is fixated on.</strong></p><p><strong>I’m also wondering if he’s trying to avoid the Ozempic conversation, because his position on Ozempic has been complicated.</strong> He was like, “We need to lose weight the old fashioned way.” Americans just need healthy food, three meals a day, and that’s all it’ll take. Which, you know, that’s not exactly how that works. But the drug manufacturers are extremely powerful, and he can’t actually, in his position now, say that he doesn’t think Ozempic is a good idea. And he’s not going to say Americans shouldn’t be losing weight. He’s not going to criticize the goal of losing weight. Obviously, he’s pro-weight loss. But I don’t think he wants to be as pro-Ozempic as others in the administration probably are, and want him to be. So I’m wondering if he’s stepping back there. I don’t know. This is speculation.</p><p><strong>Jessica</strong></p><p>Right, which is often all we have, because who actually knows what’s going on in the brain that formerly had a worm in it?</p><p><strong>Virginia</strong></p><p>It is very unclear what is in the brain of a man known for carrying dead animal carcasses weird distances.</p><p><em><strong>Post-recording note from Virginia:</strong></em><em> I appreciate </em><em><a href="https://katesummers.substack.com/p/robert-f-kennedy-jr-its-not-the-worm" target="_blank">this piece</a></em><em> by </em><em><a href="https://open.substack.com/users/114092676-kate-summers?utm_source=mentions" target="_blank">Kate Summers</a></em><em> noting how unhelpful the “brain worm” jokes are. It’s eugenics!</em></p><p>The autism stuff, I have to say personally, makes my blood boil. It’s so offensive. And he’s framing it again out of this concern for children, right? “The moms are so concerned about the kids.” <strong>As a mom, I’m like, wow, you don’t represent me at all.</strong> Please stop talking.</p><p><strong>Jessica</strong></p><p>He talks about autism as a preventative disease, and it’s got to be caused by something in the environment, is what he has said over and over again. So we’re going to figure out what that thing is in the environment. <strong>He’ll talk about how nobody had autism when he was a child.</strong></p><p><strong>Virginia</strong></p><p>He just never met anyone. He also didn’t know any fat people.</p><p><strong>Jessica</strong></p><p>Oh, right. And nobody with chronic diseases. And nobody with mental health concerns. Especially not in his family.</p><p><strong>Virginia</strong></p><p>No, not in his own family! I mean, <strong>I do believe that there was never a fat Kennedy.</strong> Because I don’t think they let you be a fat Kennedy between the drug issues and the eating disorders there.</p><p><strong>Jessica</strong></p><p>Many people have pointed out the increase in screenings among folks of color, among women, awareness and how all of these things contributed to the improved awareness of autism, which is great. And yes, his understanding of statistics is…unsmart. And the need to find an environmental concern harkens back to his initial environmental justice work, which has just gone by the wayside.</p><p>But yes, the most recent statements—all while <em>Love on the Spectrum</em> is trending on Netflix.</p><p><strong>Virginia</strong></p><p>Interesting!</p><p><strong>Jessica</strong></p><p>His take is that folks with autism will not fall in love. They don’t pay taxes. One that people have not been repeating is that they won’t get to play baseball, basically creating an underclass of folks with autism and otherwise. And I’m like, sir. <strong>Do you know how many neurodivergent people are athletes, and that’s what makes them good?</strong> But anyway.</p><p>Even in the conversations about how wrong he is, we lose that every individual, regardless of level of support needs with autism, is deserving. All of the arguments that were like, “People with autism pay taxes.”</p><p><strong>Virginia</strong></p><p>But let’s not value people purely by their economic contributions. That’s a weird way of determining our humanity. It’s really depressing.</p><p><strong>Jessica</strong></p><p>Right? I feel like his draw to autism started with the vaccines of it all. I feel like maybe that was his intro, because the convergence of both his anti-vax and anti-science and pro-Jenny McCarthy, autism is caused by vaccines, has taken on a life of its own. Because it has transcended vaccine to now something in our environment. Is it something in our food? So that’s where he gets the ball rolling, and how things snowball is a mystery.</p><p><strong>Virginia</strong></p><p>Well, I think it’s not just him. I think that’s the wellness culture, diet culture lens of all of this. Because that’s what we’re trained to do, right? There are so many health conditions where you’re like, well, if I just cut out gluten. It didn’t fix it, so probably it’s the dairy. So probably it’s the… Well, maybe I just need to cut it all out, you know? <strong>He is elimination dieting always, with every issue he works on.</strong> That’s how it feels to me.</p><p>And I think that is a pattern we know really well, because we’ve all done it. We’ve been trained as good little foot soldiers of the diet industrial complex to do that. And so people are like, <em>oh yeah, yeah, okay, so maybe it’s not the vaccines, but....</em></p><p>Plus, we never quite let go of the first conspiracy theory either. Even though as a journalist, I have been writing pieces to debunk that autism vaccine myth since my career began over 20 years ago. But okay! There are still people clinging to that one. And then adding on: Well, it’s probably the food dyes. It’s probably the gluten. It’s probably some other chemical in the environment. And I just think that’s the mindset we all have, and have been trained to have, about health.</p><p><strong>Jessica</strong></p><p>That’s a great point. Mark Hyman is one of the people who says gluten causes autism.</p><p><strong>Virginia</strong></p><p>Yes. He’s been selling this stuff forever.</p><p>I think what I find really enraging about it is how it preys on parents. And creates this divisiveness among parents too. Of course, you’re worried for your autistic or otherwise struggling kid. You’re trying to advocate for your kid. And you can waste so much time down these RFK rabbit holes. I see this all the time. Moms who are like, “Oh, well, they can’t have the snack foods because we’re managing this behavioral issue.” <strong>So much effort and energy is expended on controlling exposure to something that has nothing to do with what your child is struggling with.</strong> It isn’t going to make a difference.</p><blockquote><p><strong><a href="https://patreon.com/posts/140039634" target="_blank">The Food Sensitivity Test to MAHA Mom Pipeline</a></strong><a href="https://patreon.com/posts/140039634" target="_blank"> </a><a href="https://patreon.com/posts/140039634" target="_blank"><br /></a><a href="https://patreon.com/posts/140039634" target="_blank">Read full story</a></p></blockquote><p><strong>Jessica</strong></p><p>I’m on Facebook point .001% of the time, and every time I open it, it’ll be like, “I healed my child’s autism this way.” It’ll be, you know, “1 billion food things that I did differently.” And by the way, I also provided structure and sleep, which is very important. So hmm, was it the diet, or was it the sleep and structure?</p><p><strong>Virginia</strong></p><p>I both feel frustrated with these parents, and I feel for these parents, because they’re navigating something really difficult without support. But just the ableism of this whole idea that you need to “cure” autism is revolting to me.</p><p><strong>Jessica</strong></p><p>Or prevent it! We have not prevented it, and people have been okay. Like, what? What is happening? <strong>This is not new, friend. You just used to treat it with corporal punishment and abuse, and that’s not happening now.</strong></p><p><strong>Virginia</strong></p><p>Which is progress, which is why we can stop hearkening back to this beautiful, mythical past that he wants us all to live in.</p><p><strong>Jessica</strong></p><p>Right? Yes, when things were great.</p><p><strong>Virginia</strong></p><p>The other piece that keeps enraging me is—and again, I realize I’m really going for the moms here—but the MAHA moms wjp keep saying things like, “I feel so much safer now. My child will be safe now.” Zen Honeycutt told her followers, “Pretty soon we won’t even need healthcare,” because of having RFK on this job.</p><p>I mean, the disconnect of these privileged white moms is disgusting. <strong>They feel like their child is so much safer now, under an administration that is making everybody else’s child so much less safe and deporting four year olds.</strong></p><p><strong>Jessica</strong></p><p>The idea that we won’t have healthcare or need healthcare anymore is something that I don’t understand, because in the past, people needed healthcare. <strong>You know what they needed it for? Hmm, measles.</strong></p><p>Now that everybody is going to have infectious diseases, we are going to need some healthcare that’s not vitamin A and cod liver oil for measles/ You’re making us need health care probably more.</p><p><strong>Virginia</strong></p><p>And the the narrow world view of “this feels better for my child, so therefore it must be better for everyone.”</p><p><strong>Jessica</strong></p><p>And how are you convinced that this is better for your kid? It is wild. I don’t know.</p><p><strong>Virginia</strong></p><p>I know, it’s dark.</p><p>What else is on your mind right now as you’re watching all this? What else do we need to hit on?</p><p><strong>Jessica</strong></p><p>Speaking of moms, <strong>I will always talk about pronatalism.</strong> There has been the headline that Elon wants us to have more babies. Like that is a proper headline.</p><p><strong>Virginia</strong></p><p>My ovaries shriveled up and died when I read that. <strong>I can imagine nothing less sexy than Elon wanting more babies.</strong> No. Done. Out.</p><p><strong>Jessica</strong></p><p>And at the same time, the administration is cutting so many services and support and ways to feed children. <strong>It’s about eugenics and having more white babies.</strong></p><p>I don’t understand where the obsession is with creating these beautiful, white, brilliant children. They will say, because the economy is crashing, or the environment or something. But I’m like, no, you are deporting Black and brown people but you need people to uphold your economy. So what you’re doing is trying to fill in those gaps. You’ve deported every farm worker. So, do you want to create more babies in order to do the labor of folks? It’s confusing to me.</p><p><strong>Virginia</strong></p><p>It’s very confusing. This is the same political party and political system that fear-mongered about welfare queens for decades. <strong>Women having babies was the worst idea when it was poor, Black women having babies.</strong> And the fear was that some women have babies just to abuse the system—which didn’t ever exist, right? There are not enough resources in the system to make that remotely profitable. But the idea was that some women are just gaming the system, having all these babies. But now we want to create these super-powered white embryos and we want white women to have as many babies as possible.</p><p><strong>Jessica</strong></p><p>Absolutely, there has been mention of academic scholarships that will only go to women who are mothers or who will have babies. I’ve heard suggestions that we have better sex education.</p><p><strong>Virginia</strong></p><p>Yes! Menstrual cycle tracking. That is not at all creepy in an administration that also wants to take away abortion rights. That really blew me away, because it’s this panel of men being like, “Women need classes on how to track their menstrual cycles.” And I think we all learned it at like 11, sir? <strong>Women are not confused about what our menstrual cycles are doing.</strong></p><p><strong>Jessica</strong></p><p>So maybe you want me to know where my ovulation is in my cycle. And in these apps that you’re already trying to steal our data from?</p><p><strong>Virginia</strong></p><p>I mean, men are deeply confused by menstruation, for sure. They don’t understand the cycle. But women have had this knowledge for centuries. We’ve got midwives, we’ve figured this out.</p><p><strong>Jessica</strong></p><p>I just keep trying to put together all of these things. More babies, more unvaccinated babies. People being able to buy their way into this ideal version of health, which again, is healthy, organic, whole foods. And then poor kids who need school lunches getting funding cut.</p><p><strong>Virginia</strong></p><p>Well, it is a terrifying time in so many ways. I’m grateful to you for helping walk us through some of it and bring a little clarity and humor to very dark moments.</p><h3><strong>Butter</strong></h3><p><strong>Jessica</strong></p><p><strong>Sewing has come back into my life.</strong> I can’t recommend it to everyone, but it has fully detached me from social media and everything, because my hands are busy all the time. I’m not picking up a phone. I can’t even hear it because my sewing machine is going . I 10/10 regret buying an overalls pattern because of the one billion pieces, but it’s actually doing what I need it to do.</p><p><strong>Virginia</strong></p><p>Oh, overalls seem very challenging!</p><p><strong>Jessica</strong></p><p>10/10 do not recommend. But I am fully distracted from the state of the world. So, that is great.</p><p><strong>Virginia</strong></p><p>I mean, that’s how I feel about my garden. It gets me outside, off my phone, and yes, I would rather wrestle weeds and dig holes in very rocky soil and do all of that then be in the world often. So that’s a great Butter.</p><p>I figured in honor of you being here, I should shout out one of my favorite ultra-processed foods that makes my life so great right now. <strong>We’re on a real kick with frozen chicken tenders.</strong> I just feel like they’re a real unsung staple of eating that more people need to be talking about. I make them, because I have one kid who, that is their food. So I make them a bunch. But I’ve realized they are so versatile. Tacos, I can put them on salad. They are good in a pasta with a creamy sauce. They add the right crunch. There’s a lot you can do with frozen chicken tenders. And they are so fast and delicious.</p><p><strong>Jessica</strong></p><p>Walk around the house eating one, which, you know, I’ve done many a time, because, they are a few bites, and you can make a full circle around your house.</p><p><strong>Virginia</strong></p><p>Totally. <strong>Where would dinner be at my house without chicken tenders?</strong> So, yeah, that’s my <strong>b</strong>utter this week.</p><p>Well, Jessica, thank you again for being here. Tell folks where we can find you, how we can support your work.</p><p><strong>Jessica</strong></p><p>Thank you. I’m <a href="https://www.instagram.com/jessicawilson.msrd/" target="_blank">on Instagram</a>. My podcast is <a href="https://www.jessicawilsonmsrd.com/makingitawkward" target="_blank">Making It Awkward</a>. It comes out weekly. And let me tell you, it does get fun sometimes. I did have <a href="https://podcasts.apple.com/us/podcast/re-release-making-america-healthy-again-part-2/id1698799122?i=1000675195233" target="_blank">Jeff Hutt, the Make America Healthy Again spokesperson on</a>, before he knew he wasn’t supposed to say things out loud. So that’s always good. You could find me in my garden. You can find me at<a href="https://www.jessicawilsonmsrd.com/" target="_blank"> </a><a href="https://JessicaWilsonmsrd.com" target="_blank">JessicaWilsonmsrd.com</a>. You can find me in the clinic—that’s something else I’ve been up to lately. I’m working at a queer and trans health clinic in a teeny, tiny private practice. So yeah, that’s where I am.</p><p><strong>Virginia</strong></p><p>Awesome. Well, thank you for being here with us!</p><p></p><p>--</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 22 May 2025 09:01:32 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><em>Assessing the current state of public health with Jessica Wilson, MS, RD</em></p><h3><em>Before we start the show today…</em> </h3><p><em><a href="https://www.melittlemefoundation.org/donate" target="_blank">Have you donated to the Me Little Me Virtual Food Pantry</a></em><em>? No, it won’t prevent any of the MAHA shenanigans we’re about to discuss. But it will get low-income folks (many of whom are in eating disorder recovery) fed — and with the food of their choosing. Meaning yes, ultra processed foods that bring comfort and convenience, and yes to beloved cultural foods…and </em><em><strong>yes to trusting folks in need to know what they need.</strong></em></p><p><em><strong>We’re trying to raise $12,000 and add 50 recurring donors to their rosters by June 1.</strong></em><em> And we can only do that </em><em><a href="https://www.melittlemefoundation.org/donate" target="_blank">with your help</a></em><em>! Thank you!</em></p><p>--</p><h3>You are listening to Burnt Toast! Today, my guest is <a href="https://www.instagram.com/jessicawilson.msrd/?hl=en" target="_blank">Jessica Wilson, MS, RD</a>.</h3><p>Jessica is a clinical dietitian and host of the podcast <a href="https://www.jessicawilsonmsrd.com/makingitawkward" target="_blank">Making It Awkward</a>. Her critiques of American food hysteria have been featured in <em>The New York Times</em>, <em>Washington Post</em>, and other outlets, and Jessica’s ultra processed food experiment received coverage <a href="https://time.com/7007857/ultra-processed-foods-advocate/" target="_blank">in Time Magazine</a> last fall. Jessica was<a href="https://virginiasolesmith.substack.com/p/the-whiteness-of-not-wanting-to-diet?utm_source=publication-search" target="_blank"> last on the podcast </a>to celebrate the release of her book, <em><a href="https://www.splitrockbks.com/book/9780306827693" target="_blank">It’s Always Been Ours: Rewriting the Story of Black Women’s Bodies</a></em><em>, </em>which explores how marginalized bodies, especially black women’s bodies, are policed by society in ways that impact body autonomy and health.</p><p>Jessica is one of the most incisive thinkers I know about wellness and diet culture, as well as food policy and nutrition. So I asked her to come back on the podcast today just to help us make sense of what is happening right now in public health. <strong>We’re going to get into RFK. We’re going to get into MAHA, we’re going to get into processed foods.</strong> I know you will find this conversation both hilarious and helpful.</p><p>Today’s episode is free but if you value this conversation, please consider supporting our work with <a href="https://patreon.com/virginiasolesmith/join" target="_blank">a paid subscription</a>. Burnt Toast is 100% reader- and listener-supported. We literally can’t do this without you.</p><p><strong>And don’t forget, you can take 10 percent off</strong> <em><strong><a href="https://www.splitrockbks.com/book/9780306827693" target="_blank">It’s Always Been Ours</a></strong></em><em><strong>,</strong></em><strong> or any book we talk about on the podcast, if you order it from the Burnt Toast Bookshop, along with a copy of </strong><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em><strong>! </strong>(This also applies if you’ve previously bought <em>Fat Talk</em> from them. Just use the code FATTALK at checkout.)</p><h3><strong>Episode 194 Transcript</strong></h3><p><strong>Virginia</strong></p><p>You were on the podcast back in 2023 to talk about your fantastic book, which I continue to recommend to folks all the time, called <em><a href="https://www.splitrockbks.com/book/9780306827693" target="_blank">It’s Always Been Ours: Rewriting the Story of Black Women’s Bodies</a></em>. And since then, you have been very busy. So tell us what you’re working on these days. What are you up to?</p><p><strong>Jessica</strong></p><p>2023 was a blur!</p><p>In 2024 I started doing a lot more listening to people in places of influence and power. I ended up at a few conferences, and noticed that I really enjoyed having people say the quiet part out loud. I was like, maybe this could be a podcast where I get people just to say the things that they were thinking on the inside. So that’s been great! The debut of <em><a href="https://www.jessicawilsonmsrd.com/makingitawkward" target="_blank">Making It Awkward</a></em> just happened to coincide with Dr. Chris van Tulleken’s book release <em><a href="https://www.splitrockbks.com/book/9781324076261" target="_blank">Ultra-Processed People</a></em> which released a hysteria about ultra-processed foods. I thought it was very dramatic and silly. I was like, what can I do to have this conversation be less chaotic? And actually include more truth telling? And what are we actually supposed to learn from this?</p><p>So I decided to repeat his 30 day experiment, where he ate ultra-processed foods for 30 days. Which, from the photos and pictures, it looked like he was eating at McDonald’s for 30 days for breakfast, lunch and dinner. And that’s not how people live.</p><p><strong>Virginia</strong></p><p>That’s not how people live.</p><p><strong>Jessica</strong></p><p>No Trader Joe’s?</p><p><strong>Virginia</strong></p><p>Also, we already have <em>Super Size Me</em>.</p><p><strong>Jessica</strong></p><p>I know.</p><p><strong>Virginia</strong></p><p>Now we’re watching the rise of Make America Healthy Again. There’s a lot going on right now that is fairly terrible. And it’s a little bit of a chicken and egg thing, trying to track it all. Do you think MAHA fed into the ultra-processed food phobia? Or did the fear mongering around processed foods help beget us this current moment Because they’re very intertwined, right?</p><p><strong>Jessica</strong></p><p>I think separating them is impossible. What I think made all of these things connect is that we had women baking bread at the beginning of COVID. Like we were just going to explore all these lovely domestic things And then somehow that tipped over into trad wife territory.</p><p><strong>Virginia</strong></p><p>Ah yes, people were home in lockdown doing all the domestic things. And the communities that were already sort of entrenched in homeschooling—</p><p><strong>Jessica</strong></p><p>—were like, look at us on Tiktok! So tradwives became trending, and people became obsessed. <strong>I too was looking at the milkmaid mom of it all.</strong></p><p>That was happening at the same time vaccines were being required to get back into spaces and for the world to open up again. So we have bread-baking tradwives and moms who were really concerned about vaccines. And I honestly think it was also just a power play at the time and performative existence to say, “We don’t want our kids vaccinated.” So all of these things: <strong>We have food, we have moms, we have vaccines, and then we have somebody who was speaking to all of these things, and that just happens to be RFK, Jr.</strong> </p><p><strong>Virginia</strong></p><p>He sort of threads all these things together, even though his position on these things is quite squishy.</p><p><strong>Jessica</strong></p><p>Right! He really pulls on his family legacy, which is fully Democrat. But then all of a sudden, he’s not. He was running for president on very squishy, unclear statements, about food, but always very clear he was anti-vaccine. And then, with the suspension of his presidential campaign, the Make America Healthy Again super PAC folks were like, “We can’t let this energy that went to RFK go to waste.” And aparently the Harris campaign didn’t take his call. So that implies, you know, he could have gone either way.</p><p><strong>Virginia</strong></p><p>He was like, “I’m open to whoever.”</p><p><strong>Jessica</strong></p><p>“I’m looking to be an important person.”</p><p><strong>Virginia</strong></p><p>Firm moral compass there.</p><p><strong>Jessica</strong></p><p>I do give some credit to getting Trump elected from the people who were like, “I guess if this is the way we’ll get RFK, we’ll vote in this election.”</p><p><strong>Virginia</strong></p><p>Let’s talk about what’s happening right now. We are recording this at the end of April. Folks are going to be listening to this in a couple of weeks. Who knows what else will happen in the month of May!</p><p><em><strong>Post-recording note:</strong></em><em> So many things, mostly terrible! For example, RFK’s Surgeon General pick, </em><em><a href="https://patreon.com/posts/140039182" target="_blank">wellness grifter Casey Means</a></em><em>.</em> </p><p>But at the moment, we’re really grappling with two issues. So I thought we could take them one at a time. The first one is this war on food dyes, which is obviously coming out of the processed food fear-mongering, right? RFK is specifically going after food dyes. Well, and sugar—he kind of always lumps them together.</p><p><strong>Jessica</strong></p><p>Isn’t that interesting?</p><p>So back in January, Red Dye #3 was on the chopping block for the FDA. <strong>I think it was kind of viewed as a test case for how engaged the public will be about banning food dyes.</strong> It got a lot of support influencers—Jillian Michaels, Mark Hyman, Vani Hari and all of the people who have their fully unregulated supplement lines—who are very invested in this red dye conversation. I think it’s because it’s so easy, it’s so simple for people to understand “Red Dye #3.”</p><p>Then last week as of this recording, RFK has <a href="https://virginiasolesmith.substack.com/p/fat-moms-dont-cause-autism?utm_source=publication-search" target="_blank">his news conference</a> where he’s talking about artificial dyes. And you know, “these are bad because they’re petroleum-based dyes.” So almost every news outlet that was covering the conference came away saying “RFK and the FDA is banning artificial food dyes.”</p><p>Rewind to that actual conversation: He was just saying, “Wouldn’t it be great if these food companies would just get on board and do this?” It’s voluntary. There is no ban. But everybody’s covering it as “banned.” How are we not putting together the pieces that RFK is just saying things and hoping they’ll happen?</p><p><strong>Virginia</strong></p><p><strong>He’s hoping he can manifest it. It’s like a vision board for food dyes.</strong></p><p>Can we back up for a second, too, and say what is his concern about food dyes and how valid that is?</p><p><strong>Jessica</strong></p><p>So I actually don’t have a clear vision for what he thinks the problem is—other than it’s just a literally shiny, bright light. <strong>If we were worried about petroleum, we could talk about asthma, we can talk about the oil and gas industry.</strong> There are so many things that we could actually talk about, if we were concerned about petroleum.</p><p><strong>Virginia</strong></p><p>But for that to be the one petrochemical we focus on…</p><p><strong>Jessica</strong></p><p>And how much of it are we eating? Especially with Red Dye No 3, when they were looking at its cancer-causing potential—it was in rat models where rats were fed a giant amount of red dye. There have also been some connections, especially from parents, between behavioral problems and certain dyes. The research out there, per the FDA, has said that there is some science, but it’s not clear, so let’s continue to monitor.</p><p><strong>I definitely will not discount anybody’s personal experience with those food dyes. And does that mean we should ban it?</strong> Or does it mean that people could look at food labels? To pick up on that as the primary thing that is causing cancer for kids and making them unhealthy is wild.</p><p><strong>Virginia</strong></p><p>Yeah, it’s a big leap, from a little bit of data that’s pretty unclear to “let’s ban this,” and celebrate this as RFK getting the job done.</p><p>And then he went on the whole “sugar is poison” rant. Both these focuses of his feel very anti-fat to me. There’s definitely a lot of diet culture coding throughout that.</p><p><strong>Jessica</strong></p><p>I was noting in a lot of the MAHA rhetoric, and even in those confirmation hearings, the phrase “childhood obesity” isn’t invoked as often as I feel like it was in the Obama administration, or even by Biden, and by grants and nonprofits. That was always their scary thing that we want to protect kids from. And now it’s “chronic disease,” which of course includes obesity [in their minds], but its different words. I’m wondering if it just sounds better.</p><p><strong>Virginia</strong></p><p>I’m interested that they’re talking less directly about a “war on obesity” than previous administrations. <strong>I think part of it is the focus on autism—that’s the “epidemic” that Kennedy is fixated on.</strong></p><p><strong>I’m also wondering if he’s trying to avoid the Ozempic conversation, because his position on Ozempic has been complicated.</strong> He was like, “We need to lose weight the old fashioned way.” Americans just need healthy food, three meals a day, and that’s all it’ll take. Which, you know, that’s not exactly how that works. But the drug manufacturers are extremely powerful, and he can’t actually, in his position now, say that he doesn’t think Ozempic is a good idea. And he’s not going to say Americans shouldn’t be losing weight. He’s not going to criticize the goal of losing weight. Obviously, he’s pro-weight loss. But I don’t think he wants to be as pro-Ozempic as others in the administration probably are, and want him to be. So I’m wondering if he’s stepping back there. I don’t know. This is speculation.</p><p><strong>Jessica</strong></p><p>Right, which is often all we have, because who actually knows what’s going on in the brain that formerly had a worm in it?</p><p><strong>Virginia</strong></p><p>It is very unclear what is in the brain of a man known for carrying dead animal carcasses weird distances.</p><p><em><strong>Post-recording note from Virginia:</strong></em><em> I appreciate </em><em><a href="https://katesummers.substack.com/p/robert-f-kennedy-jr-its-not-the-worm" target="_blank">this piece</a></em><em> by </em><em><a href="https://open.substack.com/users/114092676-kate-summers?utm_source=mentions" target="_blank">Kate Summers</a></em><em> noting how unhelpful the “brain worm” jokes are. It’s eugenics!</em></p><p>The autism stuff, I have to say personally, makes my blood boil. It’s so offensive. And he’s framing it again out of this concern for children, right? “The moms are so concerned about the kids.” <strong>As a mom, I’m like, wow, you don’t represent me at all.</strong> Please stop talking.</p><p><strong>Jessica</strong></p><p>He talks about autism as a preventative disease, and it’s got to be caused by something in the environment, is what he has said over and over again. So we’re going to figure out what that thing is in the environment. <strong>He’ll talk about how nobody had autism when he was a child.</strong></p><p><strong>Virginia</strong></p><p>He just never met anyone. He also didn’t know any fat people.</p><p><strong>Jessica</strong></p><p>Oh, right. And nobody with chronic diseases. And nobody with mental health concerns. Especially not in his family.</p><p><strong>Virginia</strong></p><p>No, not in his own family! I mean, <strong>I do believe that there was never a fat Kennedy.</strong> Because I don’t think they let you be a fat Kennedy between the drug issues and the eating disorders there.</p><p><strong>Jessica</strong></p><p>Many people have pointed out the increase in screenings among folks of color, among women, awareness and how all of these things contributed to the improved awareness of autism, which is great. And yes, his understanding of statistics is…unsmart. And the need to find an environmental concern harkens back to his initial environmental justice work, which has just gone by the wayside.</p><p>But yes, the most recent statements—all while <em>Love on the Spectrum</em> is trending on Netflix.</p><p><strong>Virginia</strong></p><p>Interesting!</p><p><strong>Jessica</strong></p><p>His take is that folks with autism will not fall in love. They don’t pay taxes. One that people have not been repeating is that they won’t get to play baseball, basically creating an underclass of folks with autism and otherwise. And I’m like, sir. <strong>Do you know how many neurodivergent people are athletes, and that’s what makes them good?</strong> But anyway.</p><p>Even in the conversations about how wrong he is, we lose that every individual, regardless of level of support needs with autism, is deserving. All of the arguments that were like, “People with autism pay taxes.”</p><p><strong>Virginia</strong></p><p>But let’s not value people purely by their economic contributions. That’s a weird way of determining our humanity. It’s really depressing.</p><p><strong>Jessica</strong></p><p>Right? I feel like his draw to autism started with the vaccines of it all. I feel like maybe that was his intro, because the convergence of both his anti-vax and anti-science and pro-Jenny McCarthy, autism is caused by vaccines, has taken on a life of its own. Because it has transcended vaccine to now something in our environment. Is it something in our food? So that’s where he gets the ball rolling, and how things snowball is a mystery.</p><p><strong>Virginia</strong></p><p>Well, I think it’s not just him. I think that’s the wellness culture, diet culture lens of all of this. Because that’s what we’re trained to do, right? There are so many health conditions where you’re like, well, if I just cut out gluten. It didn’t fix it, so probably it’s the dairy. So probably it’s the… Well, maybe I just need to cut it all out, you know? <strong>He is elimination dieting always, with every issue he works on.</strong> That’s how it feels to me.</p><p>And I think that is a pattern we know really well, because we’ve all done it. We’ve been trained as good little foot soldiers of the diet industrial complex to do that. And so people are like, <em>oh yeah, yeah, okay, so maybe it’s not the vaccines, but....</em></p><p>Plus, we never quite let go of the first conspiracy theory either. Even though as a journalist, I have been writing pieces to debunk that autism vaccine myth since my career began over 20 years ago. But okay! There are still people clinging to that one. And then adding on: Well, it’s probably the food dyes. It’s probably the gluten. It’s probably some other chemical in the environment. And I just think that’s the mindset we all have, and have been trained to have, about health.</p><p><strong>Jessica</strong></p><p>That’s a great point. Mark Hyman is one of the people who says gluten causes autism.</p><p><strong>Virginia</strong></p><p>Yes. He’s been selling this stuff forever.</p><p>I think what I find really enraging about it is how it preys on parents. And creates this divisiveness among parents too. Of course, you’re worried for your autistic or otherwise struggling kid. You’re trying to advocate for your kid. And you can waste so much time down these RFK rabbit holes. I see this all the time. Moms who are like, “Oh, well, they can’t have the snack foods because we’re managing this behavioral issue.” <strong>So much effort and energy is expended on controlling exposure to something that has nothing to do with what your child is struggling with.</strong> It isn’t going to make a difference.</p><blockquote><p><strong><a href="https://patreon.com/posts/140039634" target="_blank">The Food Sensitivity Test to MAHA Mom Pipeline</a></strong><a href="https://patreon.com/posts/140039634" target="_blank"> </a><a href="https://patreon.com/posts/140039634" target="_blank"><br /></a><a href="https://patreon.com/posts/140039634" target="_blank">Read full story</a></p></blockquote><p><strong>Jessica</strong></p><p>I’m on Facebook point .001% of the time, and every time I open it, it’ll be like, “I healed my child’s autism this way.” It’ll be, you know, “1 billion food things that I did differently.” And by the way, I also provided structure and sleep, which is very important. So hmm, was it the diet, or was it the sleep and structure?</p><p><strong>Virginia</strong></p><p>I both feel frustrated with these parents, and I feel for these parents, because they’re navigating something really difficult without support. But just the ableism of this whole idea that you need to “cure” autism is revolting to me.</p><p><strong>Jessica</strong></p><p>Or prevent it! We have not prevented it, and people have been okay. Like, what? What is happening? <strong>This is not new, friend. You just used to treat it with corporal punishment and abuse, and that’s not happening now.</strong></p><p><strong>Virginia</strong></p><p>Which is progress, which is why we can stop hearkening back to this beautiful, mythical past that he wants us all to live in.</p><p><strong>Jessica</strong></p><p>Right? Yes, when things were great.</p><p><strong>Virginia</strong></p><p>The other piece that keeps enraging me is—and again, I realize I’m really going for the moms here—but the MAHA moms wjp keep saying things like, “I feel so much safer now. My child will be safe now.” Zen Honeycutt told her followers, “Pretty soon we won’t even need healthcare,” because of having RFK on this job.</p><p>I mean, the disconnect of these privileged white moms is disgusting. <strong>They feel like their child is so much safer now, under an administration that is making everybody else’s child so much less safe and deporting four year olds.</strong></p><p><strong>Jessica</strong></p><p>The idea that we won’t have healthcare or need healthcare anymore is something that I don’t understand, because in the past, people needed healthcare. <strong>You know what they needed it for? Hmm, measles.</strong></p><p>Now that everybody is going to have infectious diseases, we are going to need some healthcare that’s not vitamin A and cod liver oil for measles/ You’re making us need health care probably more.</p><p><strong>Virginia</strong></p><p>And the the narrow world view of “this feels better for my child, so therefore it must be better for everyone.”</p><p><strong>Jessica</strong></p><p>And how are you convinced that this is better for your kid? It is wild. I don’t know.</p><p><strong>Virginia</strong></p><p>I know, it’s dark.</p><p>What else is on your mind right now as you’re watching all this? What else do we need to hit on?</p><p><strong>Jessica</strong></p><p>Speaking of moms, <strong>I will always talk about pronatalism.</strong> There has been the headline that Elon wants us to have more babies. Like that is a proper headline.</p><p><strong>Virginia</strong></p><p>My ovaries shriveled up and died when I read that. <strong>I can imagine nothing less sexy than Elon wanting more babies.</strong> No. Done. Out.</p><p><strong>Jessica</strong></p><p>And at the same time, the administration is cutting so many services and support and ways to feed children. <strong>It’s about eugenics and having more white babies.</strong></p><p>I don’t understand where the obsession is with creating these beautiful, white, brilliant children. They will say, because the economy is crashing, or the environment or something. But I’m like, no, you are deporting Black and brown people but you need people to uphold your economy. So what you’re doing is trying to fill in those gaps. You’ve deported every farm worker. So, do you want to create more babies in order to do the labor of folks? It’s confusing to me.</p><p><strong>Virginia</strong></p><p>It’s very confusing. This is the same political party and political system that fear-mongered about welfare queens for decades. <strong>Women having babies was the worst idea when it was poor, Black women having babies.</strong> And the fear was that some women have babies just to abuse the system—which didn’t ever exist, right? There are not enough resources in the system to make that remotely profitable. But the idea was that some women are just gaming the system, having all these babies. But now we want to create these super-powered white embryos and we want white women to have as many babies as possible.</p><p><strong>Jessica</strong></p><p>Absolutely, there has been mention of academic scholarships that will only go to women who are mothers or who will have babies. I’ve heard suggestions that we have better sex education.</p><p><strong>Virginia</strong></p><p>Yes! Menstrual cycle tracking. That is not at all creepy in an administration that also wants to take away abortion rights. That really blew me away, because it’s this panel of men being like, “Women need classes on how to track their menstrual cycles.” And I think we all learned it at like 11, sir? <strong>Women are not confused about what our menstrual cycles are doing.</strong></p><p><strong>Jessica</strong></p><p>So maybe you want me to know where my ovulation is in my cycle. And in these apps that you’re already trying to steal our data from?</p><p><strong>Virginia</strong></p><p>I mean, men are deeply confused by menstruation, for sure. They don’t understand the cycle. But women have had this knowledge for centuries. We’ve got midwives, we’ve figured this out.</p><p><strong>Jessica</strong></p><p>I just keep trying to put together all of these things. More babies, more unvaccinated babies. People being able to buy their way into this ideal version of health, which again, is healthy, organic, whole foods. And then poor kids who need school lunches getting funding cut.</p><p><strong>Virginia</strong></p><p>Well, it is a terrifying time in so many ways. I’m grateful to you for helping walk us through some of it and bring a little clarity and humor to very dark moments.</p><h3><strong>Butter</strong></h3><p><strong>Jessica</strong></p><p><strong>Sewing has come back into my life.</strong> I can’t recommend it to everyone, but it has fully detached me from social media and everything, because my hands are busy all the time. I’m not picking up a phone. I can’t even hear it because my sewing machine is going . I 10/10 regret buying an overalls pattern because of the one billion pieces, but it’s actually doing what I need it to do.</p><p><strong>Virginia</strong></p><p>Oh, overalls seem very challenging!</p><p><strong>Jessica</strong></p><p>10/10 do not recommend. But I am fully distracted from the state of the world. So, that is great.</p><p><strong>Virginia</strong></p><p>I mean, that’s how I feel about my garden. It gets me outside, off my phone, and yes, I would rather wrestle weeds and dig holes in very rocky soil and do all of that then be in the world often. So that’s a great Butter.</p><p>I figured in honor of you being here, I should shout out one of my favorite ultra-processed foods that makes my life so great right now. <strong>We’re on a real kick with frozen chicken tenders.</strong> I just feel like they’re a real unsung staple of eating that more people need to be talking about. I make them, because I have one kid who, that is their food. So I make them a bunch. But I’ve realized they are so versatile. Tacos, I can put them on salad. They are good in a pasta with a creamy sauce. They add the right crunch. There’s a lot you can do with frozen chicken tenders. And they are so fast and delicious.</p><p><strong>Jessica</strong></p><p>Walk around the house eating one, which, you know, I’ve done many a time, because, they are a few bites, and you can make a full circle around your house.</p><p><strong>Virginia</strong></p><p>Totally. <strong>Where would dinner be at my house without chicken tenders?</strong> So, yeah, that’s my <strong>b</strong>utter this week.</p><p>Well, Jessica, thank you again for being here. Tell folks where we can find you, how we can support your work.</p><p><strong>Jessica</strong></p><p>Thank you. I’m <a href="https://www.instagram.com/jessicawilson.msrd/" target="_blank">on Instagram</a>. My podcast is <a href="https://www.jessicawilsonmsrd.com/makingitawkward" target="_blank">Making It Awkward</a>. It comes out weekly. And let me tell you, it does get fun sometimes. I did have <a href="https://podcasts.apple.com/us/podcast/re-release-making-america-healthy-again-part-2/id1698799122?i=1000675195233" target="_blank">Jeff Hutt, the Make America Healthy Again spokesperson on</a>, before he knew he wasn’t supposed to say things out loud. So that’s always good. You could find me in my garden. You can find me at<a href="https://www.jessicawilsonmsrd.com/" target="_blank"> </a><a href="https://JessicaWilsonmsrd.com" target="_blank">JessicaWilsonmsrd.com</a>. You can find me in the clinic—that’s something else I’ve been up to lately. I’m working at a queer and trans health clinic in a teeny, tiny private practice. So yeah, that’s where I am.</p><p><strong>Virginia</strong></p><p>Awesome. Well, thank you for being here with us!</p><p></p><p>--</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>RFK Has a Vision Board for Food Dye Bans</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:28:00</itunes:duration>
      <itunes:summary>Assessing the current state of public health with Jessica Wilson, MS, RDBefore we start the show today… Have you donated to the Me Little Me Virtual Food Pantry? No, it won’t prevent any of the MAHA shenanigans we’re about to discuss. But it will get low-income folks (many of whom are in eating disorder recovery) fed — and with the food of their choosing. Meaning yes, ultra processed foods that bring comfort and convenience, and yes to beloved cultural foods…and yes to trusting folks in need to know what they need.We’re trying to raise $12,000 and add 50 recurring donors to their rosters by June 1. And we can only do that with your help! Thank you!--You are listening to Burnt Toast! Today, my guest is Jessica Wilson, MS, RD.Jessica is a clinical dietitian and host of the podcast Making It Awkward. Her critiques of American food hysteria have been featured in The New York Times, Washington Post, and other outlets, and Jessica’s ultra processed food experiment received coverage in Time Magazine last fall. Jessica was last on the podcast to celebrate the release of her book, It’s Always Been Ours: Rewriting the Story of Black Women’s Bodies, which explores how marginalized bodies, especially black women’s bodies, are policed by society in ways that impact body autonomy and health.Jessica is one of the most incisive thinkers I know about wellness and diet culture, as well as food policy and nutrition. So I asked her to come back on the podcast today just to help us make sense of what is happening right now in public health. We’re going to get into RFK. We’re going to get into MAHA, we’re going to get into processed foods. I know you will find this conversation both hilarious and helpful.Today’s episode is free but if you value this conversation, please consider supporting our work with a paid subscription. Burnt Toast is 100% reader- and listener-supported. We literally can’t do this without you.And don’t forget, you can take 10 percent off It’s Always Been Ours, or any book we talk about on the podcast, if you order it from the Burnt Toast Bookshop, along with a copy of Fat Talk! (This also applies if you’ve previously bought Fat Talk from them. Just use the code FATTALK at checkout.)Episode 194 TranscriptVirginiaYou were on the podcast back in 2023 to talk about your fantastic book, which I continue to recommend to folks all the time, called It’s Always Been Ours: Rewriting the Story of Black Women’s Bodies. And since then, you have been very busy. So tell us what you’re working on these days. What are you up to?Jessica2023 was a blur!In 2024 I started doing a lot more listening to people in places of influence and power. I ended up at a few conferences, and noticed that I really enjoyed having people say the quiet part out loud. I was like, maybe this could be a podcast where I get people just to say the things that they were thinking on the inside. So that’s been great! The debut of Making It Awkward just happened to coincide with Dr. Chris van Tulleken’s book release Ultra-Processed People which released a hysteria about ultra-processed foods. I thought it was very dramatic and silly. I was like, what can I do to have this conversation be less chaotic? And actually include more truth telling? And what are we actually supposed to learn from this?So I decided to repeat his 30 day experiment, where he ate ultra-processed foods for 30 days. Which, from the photos and pictures, it looked like he was eating at McDonald’s for 30 days for breakfast, lunch and dinner. And that’s not how people live.VirginiaThat’s not how people live.JessicaNo Trader Joe’s?VirginiaAlso, we already have Super Size Me.JessicaI know.VirginiaNow we’re watching the rise of Make America Healthy Again. There’s a lot going on right now that is fairly terrible. And it’s a little bit of a chicken and egg thing, trying to track it all. Do you think MAHA fed into the ultra-processed food phobia? Or did the fear mongering around processed foods help beget us this current moment Because they’re very intertwined, right?JessicaI think separating them is impossible. What I think made all of these things connect is that we had women baking bread at the beginning of COVID. Like we were just going to explore all these lovely domestic things And then somehow that tipped over into trad wife territory.VirginiaAh yes, people were home in lockdown doing all the domestic things. And the communities that were already sort of entrenched in homeschooling—Jessica—were like, look at us on Tiktok! So tradwives became trending, and people became obsessed. I too was looking at the milkmaid mom of it all.That was happening at the same time vaccines were being required to get back into spaces and for the world to open up again. So we have bread-baking tradwives and moms who were really concerned about vaccines. And I honestly think it was also just a power play at the time and performative existence to say, “We don’t want our kids vaccinated.” So all of these things: We have food, we have moms, we have vaccines, and then we have somebody who was speaking to all of these things, and that just happens to be RFK, Jr. VirginiaHe sort of threads all these things together, even though his position on these things is quite squishy.JessicaRight! He really pulls on his family legacy, which is fully Democrat. But then all of a sudden, he’s not. He was running for president on very squishy, unclear statements, about food, but always very clear he was anti-vaccine. And then, with the suspension of his presidential campaign, the Make America Healthy Again super PAC folks were like, “We can’t let this energy that went to RFK go to waste.” And aparently the Harris campaign didn’t take his call. So that implies, you know, he could have gone either way.VirginiaHe was like, “I’m open to whoever.”Jessica“I’m looking to be an important person.”VirginiaFirm moral compass there.JessicaI do give some credit to getting Trump elected from the people who were like, “I guess if this is the way we’ll get RFK, we’ll vote in this election.”VirginiaLet’s talk about what’s happening right now. We are recording this at the end of April. Folks are going to be listening to this in a couple of weeks. Who knows what else will happen in the month of May!Post-recording note: So many things, mostly terrible! For example, RFK’s Surgeon General pick, wellness grifter Casey Means. But at the moment, we’re really grappling with two issues. So I thought we could take them one at a time. The first one is this war on food dyes, which is obviously coming out of the processed food fear-mongering, right? RFK is specifically going after food dyes. Well, and sugar—he kind of always lumps them together.JessicaIsn’t that interesting?So back in January, Red Dye #3 was on the chopping block for the FDA. I think it was kind of viewed as a test case for how engaged the public will be about banning food dyes. It got a lot of support influencers—Jillian Michaels, Mark Hyman, Vani Hari and all of the people who have their fully unregulated supplement lines—who are very invested in this red dye conversation. I think it’s because it’s so easy, it’s so simple for people to understand “Red Dye #3.”Then last week as of this recording, RFK has his news conference where he’s talking about artificial dyes. And you know, “these are bad because they’re petroleum-based dyes.” So almost every news outlet that was covering the conference came away saying “RFK and the FDA is banning artificial food dyes.”Rewind to that actual conversation: He was just saying, “Wouldn’t it be great if these food companies would just get on board and do this?” It’s voluntary. There is no ban. But everybody’s covering it as “banned.” How are we not putting together the pieces that RFK is just saying things and hoping they’ll happen?VirginiaHe’s hoping he can manifest it. It’s like a vision board for food dyes.Can we back up for a second, too, and say what is his concern about food dyes and how valid that is?JessicaSo I actually don’t have a clear vision for what he thinks the problem is—other than it’s just a literally shiny, bright light. If we were worried about petroleum, we could talk about asthma, we can talk about the oil and gas industry. There are so many things that we could actually talk about, if we were concerned about petroleum.VirginiaBut for that to be the one petrochemical we focus on…JessicaAnd how much of it are we eating? Especially with Red Dye No 3, when they were looking at its cancer-causing potential—it was in rat models where rats were fed a giant amount of red dye. There have also been some connections, especially from parents, between behavioral problems and certain dyes. The research out there, per the FDA, has said that there is some science, but it’s not clear, so let’s continue to monitor.I definitely will not discount anybody’s personal experience with those food dyes. And does that mean we should ban it? Or does it mean that people could look at food labels? To pick up on that as the primary thing that is causing cancer for kids and making them unhealthy is wild.VirginiaYeah, it’s a big leap, from a little bit of data that’s pretty unclear to “let’s ban this,” and celebrate this as RFK getting the job done.And then he went on the whole “sugar is poison” rant. Both these focuses of his feel very anti-fat to me. There’s definitely a lot of diet culture coding throughout that.JessicaI was noting in a lot of the MAHA rhetoric, and even in those confirmation hearings, the phrase “childhood obesity” isn’t invoked as often as I feel like it was in the Obama administration, or even by Biden, and by grants and nonprofits. That was always their scary thing that we want to protect kids from. And now it’s “chronic disease,” which of course includes obesity [in their minds], but its different words. I’m wondering if it just sounds better.VirginiaI’m interested that they’re talking less directly about a “war on obesity” than previous administrations. I think part of it is the focus on autism—that’s the “epidemic” that Kennedy is fixated on.I’m also wondering if he’s trying to avoid the Ozempic conversation, because his position on Ozempic has been complicated. He was like, “We need to lose weight the old fashioned way.” Americans just need healthy food, three meals a day, and that’s all it’ll take. Which, you know, that’s not exactly how that works. But the drug manufacturers are extremely powerful, and he can’t actually, in his position now, say that he doesn’t think Ozempic is a good idea. And he’s not going to say Americans shouldn’t be losing weight. He’s not going to criticize the goal of losing weight. Obviously, he’s pro-weight loss. But I don’t think he wants to be as pro-Ozempic as others in the administration probably are, and want him to be. So I’m wondering if he’s stepping back there. I don’t know. This is speculation.JessicaRight, which is often all we have, because who actually knows what’s going on in the brain that formerly had a worm in it?VirginiaIt is very unclear what is in the brain of a man known for carrying dead animal carcasses weird distances.Post-recording note from Virginia: I appreciate this piece by Kate Summers noting how unhelpful the “brain worm” jokes are. It’s eugenics!The autism stuff, I have to say personally, makes my blood boil. It’s so offensive. And he’s framing it again out of this concern for children, right? “The moms are so concerned about the kids.” As a mom, I’m like, wow, you don’t represent me at all. Please stop talking.JessicaHe talks about autism as a preventative disease, and it’s got to be caused by something in the environment, is what he has said over and over again. So we’re going to figure out what that thing is in the environment. He’ll talk about how nobody had autism when he was a child.VirginiaHe just never met anyone. He also didn’t know any fat people.JessicaOh, right. And nobody with chronic diseases. And nobody with mental health concerns. Especially not in his family.VirginiaNo, not in his own family! I mean, I do believe that there was never a fat Kennedy. Because I don’t think they let you be a fat Kennedy between the drug issues and the eating disorders there.JessicaMany people have pointed out the increase in screenings among folks of color, among women, awareness and how all of these things contributed to the improved awareness of autism, which is great. And yes, his understanding of statistics is…unsmart. And the need to find an environmental concern harkens back to his initial environmental justice work, which has just gone by the wayside.But yes, the most recent statements—all while Love on the Spectrum is trending on Netflix.VirginiaInteresting!JessicaHis take is that folks with autism will not fall in love. They don’t pay taxes. One that people have not been repeating is that they won’t get to play baseball, basically creating an underclass of folks with autism and otherwise. And I’m like, sir. Do you know how many neurodivergent people are athletes, and that’s what makes them good? But anyway.Even in the conversations about how wrong he is, we lose that every individual, regardless of level of support needs with autism, is deserving. All of the arguments that were like, “People with autism pay taxes.”VirginiaBut let’s not value people purely by their economic contributions. That’s a weird way of determining our humanity. It’s really depressing.JessicaRight? I feel like his draw to autism started with the vaccines of it all. I feel like maybe that was his intro, because the convergence of both his anti-vax and anti-science and pro-Jenny McCarthy, autism is caused by vaccines, has taken on a life of its own. Because it has transcended vaccine to now something in our environment. Is it something in our food? So that’s where he gets the ball rolling, and how things snowball is a mystery.VirginiaWell, I think it’s not just him. I think that’s the wellness culture, diet culture lens of all of this. Because that’s what we’re trained to do, right? There are so many health conditions where you’re like, well, if I just cut out gluten. It didn’t fix it, so probably it’s the dairy. So probably it’s the… Well, maybe I just need to cut it all out, you know? He is elimination dieting always, with every issue he works on. That’s how it feels to me.And I think that is a pattern we know really well, because we’ve all done it. We’ve been trained as good little foot soldiers of the diet industrial complex to do that. And so people are like, oh yeah, yeah, okay, so maybe it’s not the vaccines, but....Plus, we never quite let go of the first conspiracy theory either. Even though as a journalist, I have been writing pieces to debunk that autism vaccine myth since my career began over 20 years ago. But okay! There are still people clinging to that one. And then adding on: Well, it’s probably the food dyes. It’s probably the gluten. It’s probably some other chemical in the environment. And I just think that’s the mindset we all have, and have been trained to have, about health.JessicaThat’s a great point. Mark Hyman is one of the people who says gluten causes autism.VirginiaYes. He’s been selling this stuff forever.I think what I find really enraging about it is how it preys on parents. And creates this divisiveness among parents too. Of course, you’re worried for your autistic or otherwise struggling kid. You’re trying to advocate for your kid. And you can waste so much time down these RFK rabbit holes. I see this all the time. Moms who are like, “Oh, well, they can’t have the snack foods because we’re managing this behavioral issue.” So much effort and energy is expended on controlling exposure to something that has nothing to do with what your child is struggling with. It isn’t going to make a difference.The Food Sensitivity Test to MAHA Mom Pipeline Read full storyJessicaI’m on Facebook point .001% of the time, and every time I open it, it’ll be like, “I healed my child’s autism this way.” It’ll be, you know, “1 billion food things that I did differently.” And by the way, I also provided structure and sleep, which is very important. So hmm, was it the diet, or was it the sleep and structure?VirginiaI both feel frustrated with these parents, and I feel for these parents, because they’re navigating something really difficult without support. But just the ableism of this whole idea that you need to “cure” autism is revolting to me.JessicaOr prevent it! We have not prevented it, and people have been okay. Like, what? What is happening? This is not new, friend. You just used to treat it with corporal punishment and abuse, and that’s not happening now.VirginiaWhich is progress, which is why we can stop hearkening back to this beautiful, mythical past that he wants us all to live in.JessicaRight? Yes, when things were great.VirginiaThe other piece that keeps enraging me is—and again, I realize I’m really going for the moms here—but the MAHA moms wjp keep saying things like, “I feel so much safer now. My child will be safe now.” Zen Honeycutt told her followers, “Pretty soon we won’t even need healthcare,” because of having RFK on this job.I mean, the disconnect of these privileged white moms is disgusting. They feel like their child is so much safer now, under an administration that is making everybody else’s child so much less safe and deporting four year olds.JessicaThe idea that we won’t have healthcare or need healthcare anymore is something that I don’t understand, because in the past, people needed healthcare. You know what they needed it for? Hmm, measles.Now that everybody is going to have infectious diseases, we are going to need some healthcare that’s not vitamin A and cod liver oil for measles/ You’re making us need health care probably more.VirginiaAnd the the narrow world view of “this feels better for my child, so therefore it must be better for everyone.”JessicaAnd how are you convinced that this is better for your kid? It is wild. I don’t know.VirginiaI know, it’s dark.What else is on your mind right now as you’re watching all this? What else do we need to hit on?JessicaSpeaking of moms, I will always talk about pronatalism. There has been the headline that Elon wants us to have more babies. Like that is a proper headline.VirginiaMy ovaries shriveled up and died when I read that. I can imagine nothing less sexy than Elon wanting more babies. No. Done. Out.JessicaAnd at the same time, the administration is cutting so many services and support and ways to feed children. It’s about eugenics and having more white babies.I don’t understand where the obsession is with creating these beautiful, white, brilliant children. They will say, because the economy is crashing, or the environment or something. But I’m like, no, you are deporting Black and brown people but you need people to uphold your economy. So what you’re doing is trying to fill in those gaps. You’ve deported every farm worker. So, do you want to create more babies in order to do the labor of folks? It’s confusing to me.VirginiaIt’s very confusing. This is the same political party and political system that fear-mongered about welfare queens for decades. Women having babies was the worst idea when it was poor, Black women having babies. And the fear was that some women have babies just to abuse the system—which didn’t ever exist, right? There are not enough resources in the system to make that remotely profitable. But the idea was that some women are just gaming the system, having all these babies. But now we want to create these super-powered white embryos and we want white women to have as many babies as possible.JessicaAbsolutely, there has been mention of academic scholarships that will only go to women who are mothers or who will have babies. I’ve heard suggestions that we have better sex education.VirginiaYes! Menstrual cycle tracking. That is not at all creepy in an administration that also wants to take away abortion rights. That really blew me away, because it’s this panel of men being like, “Women need classes on how to track their menstrual cycles.” And I think we all learned it at like 11, sir? Women are not confused about what our menstrual cycles are doing.JessicaSo maybe you want me to know where my ovulation is in my cycle. And in these apps that you’re already trying to steal our data from?VirginiaI mean, men are deeply confused by menstruation, for sure. They don’t understand the cycle. But women have had this knowledge for centuries. We’ve got midwives, we’ve figured this out.JessicaI just keep trying to put together all of these things. More babies, more unvaccinated babies. People being able to buy their way into this ideal version of health, which again, is healthy, organic, whole foods. And then poor kids who need school lunches getting funding cut.VirginiaWell, it is a terrifying time in so many ways. I’m grateful to you for helping walk us through some of it and bring a little clarity and humor to very dark moments.ButterJessicaSewing has come back into my life. I can’t recommend it to everyone, but it has fully detached me from social media and everything, because my hands are busy all the time. I’m not picking up a phone. I can’t even hear it because my sewing machine is going . I 10/10 regret buying an overalls pattern because of the one billion pieces, but it’s actually doing what I need it to do.VirginiaOh, overalls seem very challenging!Jessica10/10 do not recommend. But I am fully distracted from the state of the world. So, that is great.VirginiaI mean, that’s how I feel about my garden. It gets me outside, off my phone, and yes, I would rather wrestle weeds and dig holes in very rocky soil and do all of that then be in the world often. So that’s a great Butter.I figured in honor of you being here, I should shout out one of my favorite ultra-processed foods that makes my life so great right now. We’re on a real kick with frozen chicken tenders. I just feel like they’re a real unsung staple of eating that more people need to be talking about. I make them, because I have one kid who, that is their food. So I make them a bunch. But I’ve realized they are so versatile. Tacos, I can put them on salad. They are good in a pasta with a creamy sauce. They add the right crunch. There’s a lot you can do with frozen chicken tenders. And they are so fast and delicious.JessicaWalk around the house eating one, which, you know, I’ve done many a time, because, they are a few bites, and you can make a full circle around your house.VirginiaTotally. Where would dinner be at my house without chicken tenders? So, yeah, that’s my butter this week.Well, Jessica, thank you again for being here. Tell folks where we can find you, how we can support your work.JessicaThank you. I’m on Instagram. My podcast is Making It Awkward. It comes out weekly. And let me tell you, it does get fun sometimes. I did have Jeff Hutt, the Make America Healthy Again spokesperson on, before he knew he wasn’t supposed to say things out loud. So that’s always good. You could find me in my garden. You can find me at JessicaWilsonmsrd.com. You can find me in the clinic—that’s something else I’ve been up to lately. I’m working at a queer and trans health clinic in a teeny, tiny private practice. So yeah, that’s where I am.VirginiaAwesome. Well, thank you for being here with us!--The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>Assessing the current state of public health with Jessica Wilson, MS, RDBefore we start the show today… Have you donated to the Me Little Me Virtual Food Pantry? No, it won’t prevent any of the MAHA shenanigans we’re about to discuss. But it will get low-income folks (many of whom are in eating disorder recovery) fed — and with the food of their choosing. Meaning yes, ultra processed foods that bring comfort and convenience, and yes to beloved cultural foods…and yes to trusting folks in need to know what they need.We’re trying to raise $12,000 and add 50 recurring donors to their rosters by June 1. And we can only do that with your help! Thank you!--You are listening to Burnt Toast! Today, my guest is Jessica Wilson, MS, RD.Jessica is a clinical dietitian and host of the podcast Making It Awkward. Her critiques of American food hysteria have been featured in The New York Times, Washington Post, and other outlets, and Jessica’s ultra processed food experiment received coverage in Time Magazine last fall. Jessica was last on the podcast to celebrate the release of her book, It’s Always Been Ours: Rewriting the Story of Black Women’s Bodies, which explores how marginalized bodies, especially black women’s bodies, are policed by society in ways that impact body autonomy and health.Jessica is one of the most incisive thinkers I know about wellness and diet culture, as well as food policy and nutrition. So I asked her to come back on the podcast today just to help us make sense of what is happening right now in public health. We’re going to get into RFK. We’re going to get into MAHA, we’re going to get into processed foods. I know you will find this conversation both hilarious and helpful.Today’s episode is free but if you value this conversation, please consider supporting our work with a paid subscription. Burnt Toast is 100% reader- and listener-supported. We literally can’t do this without you.And don’t forget, you can take 10 percent off It’s Always Been Ours, or any book we talk about on the podcast, if you order it from the Burnt Toast Bookshop, along with a copy of Fat Talk! (This also applies if you’ve previously bought Fat Talk from them. Just use the code FATTALK at checkout.)Episode 194 TranscriptVirginiaYou were on the podcast back in 2023 to talk about your fantastic book, which I continue to recommend to folks all the time, called It’s Always Been Ours: Rewriting the Story of Black Women’s Bodies. And since then, you have been very busy. So tell us what you’re working on these days. What are you up to?Jessica2023 was a blur!In 2024 I started doing a lot more listening to people in places of influence and power. I ended up at a few conferences, and noticed that I really enjoyed having people say the quiet part out loud. I was like, maybe this could be a podcast where I get people just to say the things that they were thinking on the inside. So that’s been great! The debut of Making It Awkward just happened to coincide with Dr. Chris van Tulleken’s book release Ultra-Processed People which released a hysteria about ultra-processed foods. I thought it was very dramatic and silly. I was like, what can I do to have this conversation be less chaotic? And actually include more truth telling? And what are we actually supposed to learn from this?So I decided to repeat his 30 day experiment, where he ate ultra-processed foods for 30 days. Which, from the photos and pictures, it looked like he was eating at McDonald’s for 30 days for breakfast, lunch and dinner. And that’s not how people live.VirginiaThat’s not how people live.JessicaNo Trader Joe’s?VirginiaAlso, we already have Super Size Me.JessicaI know.VirginiaNow we’re watching the rise of Make America Healthy Again. There’s a lot going on right now that is fairly terrible. And it’s a little bit of a chicken and egg thing, trying to track it all. Do you think MAHA fed into the ultra-processed food phobia? Or did the fear mongering around processed foods help beget us this current moment Because they’re very intertwined, right?JessicaI think separating them is impossible. What I think made all of these things connect is that we had women baking bread at the beginning of COVID. Like we were just going to explore all these lovely domestic things And then somehow that tipped over into trad wife territory.VirginiaAh yes, people were home in lockdown doing all the domestic things. And the communities that were already sort of entrenched in homeschooling—Jessica—were like, look at us on Tiktok! So tradwives became trending, and people became obsessed. I too was looking at the milkmaid mom of it all.That was happening at the same time vaccines were being required to get back into spaces and for the world to open up again. So we have bread-baking tradwives and moms who were really concerned about vaccines. And I honestly think it was also just a power play at the time and performative existence to say, “We don’t want our kids vaccinated.” So all of these things: We have food, we have moms, we have vaccines, and then we have somebody who was speaking to all of these things, and that just happens to be RFK, Jr. VirginiaHe sort of threads all these things together, even though his position on these things is quite squishy.JessicaRight! He really pulls on his family legacy, which is fully Democrat. But then all of a sudden, he’s not. He was running for president on very squishy, unclear statements, about food, but always very clear he was anti-vaccine. And then, with the suspension of his presidential campaign, the Make America Healthy Again super PAC folks were like, “We can’t let this energy that went to RFK go to waste.” And aparently the Harris campaign didn’t take his call. So that implies, you know, he could have gone either way.VirginiaHe was like, “I’m open to whoever.”Jessica“I’m looking to be an important person.”VirginiaFirm moral compass there.JessicaI do give some credit to getting Trump elected from the people who were like, “I guess if this is the way we’ll get RFK, we’ll vote in this election.”VirginiaLet’s talk about what’s happening right now. We are recording this at the end of April. Folks are going to be listening to this in a couple of weeks. Who knows what else will happen in the month of May!Post-recording note: So many things, mostly terrible! For example, RFK’s Surgeon General pick, wellness grifter Casey Means. But at the moment, we’re really grappling with two issues. So I thought we could take them one at a time. The first one is this war on food dyes, which is obviously coming out of the processed food fear-mongering, right? RFK is specifically going after food dyes. Well, and sugar—he kind of always lumps them together.JessicaIsn’t that interesting?So back in January, Red Dye #3 was on the chopping block for the FDA. I think it was kind of viewed as a test case for how engaged the public will be about banning food dyes. It got a lot of support influencers—Jillian Michaels, Mark Hyman, Vani Hari and all of the people who have their fully unregulated supplement lines—who are very invested in this red dye conversation. I think it’s because it’s so easy, it’s so simple for people to understand “Red Dye #3.”Then last week as of this recording, RFK has his news conference where he’s talking about artificial dyes. And you know, “these are bad because they’re petroleum-based dyes.” So almost every news outlet that was covering the conference came away saying “RFK and the FDA is banning artificial food dyes.”Rewind to that actual conversation: He was just saying, “Wouldn’t it be great if these food companies would just get on board and do this?” It’s voluntary. There is no ban. But everybody’s covering it as “banned.” How are we not putting together the pieces that RFK is just saying things and hoping they’ll happen?VirginiaHe’s hoping he can manifest it. It’s like a vision board for food dyes.Can we back up for a second, too, and say what is his concern about food dyes and how valid that is?JessicaSo I actually don’t have a clear vision for what he thinks the problem is—other than it’s just a literally shiny, bright light. If we were worried about petroleum, we could talk about asthma, we can talk about the oil and gas industry. There are so many things that we could actually talk about, if we were concerned about petroleum.VirginiaBut for that to be the one petrochemical we focus on…JessicaAnd how much of it are we eating? Especially with Red Dye No 3, when they were looking at its cancer-causing potential—it was in rat models where rats were fed a giant amount of red dye. There have also been some connections, especially from parents, between behavioral problems and certain dyes. The research out there, per the FDA, has said that there is some science, but it’s not clear, so let’s continue to monitor.I definitely will not discount anybody’s personal experience with those food dyes. And does that mean we should ban it? Or does it mean that people could look at food labels? To pick up on that as the primary thing that is causing cancer for kids and making them unhealthy is wild.VirginiaYeah, it’s a big leap, from a little bit of data that’s pretty unclear to “let’s ban this,” and celebrate this as RFK getting the job done.And then he went on the whole “sugar is poison” rant. Both these focuses of his feel very anti-fat to me. There’s definitely a lot of diet culture coding throughout that.JessicaI was noting in a lot of the MAHA rhetoric, and even in those confirmation hearings, the phrase “childhood obesity” isn’t invoked as often as I feel like it was in the Obama administration, or even by Biden, and by grants and nonprofits. That was always their scary thing that we want to protect kids from. And now it’s “chronic disease,” which of course includes obesity [in their minds], but its different words. I’m wondering if it just sounds better.VirginiaI’m interested that they’re talking less directly about a “war on obesity” than previous administrations. I think part of it is the focus on autism—that’s the “epidemic” that Kennedy is fixated on.I’m also wondering if he’s trying to avoid the Ozempic conversation, because his position on Ozempic has been complicated. He was like, “We need to lose weight the old fashioned way.” Americans just need healthy food, three meals a day, and that’s all it’ll take. Which, you know, that’s not exactly how that works. But the drug manufacturers are extremely powerful, and he can’t actually, in his position now, say that he doesn’t think Ozempic is a good idea. And he’s not going to say Americans shouldn’t be losing weight. He’s not going to criticize the goal of losing weight. Obviously, he’s pro-weight loss. But I don’t think he wants to be as pro-Ozempic as others in the administration probably are, and want him to be. So I’m wondering if he’s stepping back there. I don’t know. This is speculation.JessicaRight, which is often all we have, because who actually knows what’s going on in the brain that formerly had a worm in it?VirginiaIt is very unclear what is in the brain of a man known for carrying dead animal carcasses weird distances.Post-recording note from Virginia: I appreciate this piece by Kate Summers noting how unhelpful the “brain worm” jokes are. It’s eugenics!The autism stuff, I have to say personally, makes my blood boil. It’s so offensive. And he’s framing it again out of this concern for children, right? “The moms are so concerned about the kids.” As a mom, I’m like, wow, you don’t represent me at all. Please stop talking.JessicaHe talks about autism as a preventative disease, and it’s got to be caused by something in the environment, is what he has said over and over again. So we’re going to figure out what that thing is in the environment. He’ll talk about how nobody had autism when he was a child.VirginiaHe just never met anyone. He also didn’t know any fat people.JessicaOh, right. And nobody with chronic diseases. And nobody with mental health concerns. Especially not in his family.VirginiaNo, not in his own family! I mean, I do believe that there was never a fat Kennedy. Because I don’t think they let you be a fat Kennedy between the drug issues and the eating disorders there.JessicaMany people have pointed out the increase in screenings among folks of color, among women, awareness and how all of these things contributed to the improved awareness of autism, which is great. And yes, his understanding of statistics is…unsmart. And the need to find an environmental concern harkens back to his initial environmental justice work, which has just gone by the wayside.But yes, the most recent statements—all while Love on the Spectrum is trending on Netflix.VirginiaInteresting!JessicaHis take is that folks with autism will not fall in love. They don’t pay taxes. One that people have not been repeating is that they won’t get to play baseball, basically creating an underclass of folks with autism and otherwise. And I’m like, sir. Do you know how many neurodivergent people are athletes, and that’s what makes them good? But anyway.Even in the conversations about how wrong he is, we lose that every individual, regardless of level of support needs with autism, is deserving. All of the arguments that were like, “People with autism pay taxes.”VirginiaBut let’s not value people purely by their economic contributions. That’s a weird way of determining our humanity. It’s really depressing.JessicaRight? I feel like his draw to autism started with the vaccines of it all. I feel like maybe that was his intro, because the convergence of both his anti-vax and anti-science and pro-Jenny McCarthy, autism is caused by vaccines, has taken on a life of its own. Because it has transcended vaccine to now something in our environment. Is it something in our food? So that’s where he gets the ball rolling, and how things snowball is a mystery.VirginiaWell, I think it’s not just him. I think that’s the wellness culture, diet culture lens of all of this. Because that’s what we’re trained to do, right? There are so many health conditions where you’re like, well, if I just cut out gluten. It didn’t fix it, so probably it’s the dairy. So probably it’s the… Well, maybe I just need to cut it all out, you know? He is elimination dieting always, with every issue he works on. That’s how it feels to me.And I think that is a pattern we know really well, because we’ve all done it. We’ve been trained as good little foot soldiers of the diet industrial complex to do that. And so people are like, oh yeah, yeah, okay, so maybe it’s not the vaccines, but....Plus, we never quite let go of the first conspiracy theory either. Even though as a journalist, I have been writing pieces to debunk that autism vaccine myth since my career began over 20 years ago. But okay! There are still people clinging to that one. And then adding on: Well, it’s probably the food dyes. It’s probably the gluten. It’s probably some other chemical in the environment. And I just think that’s the mindset we all have, and have been trained to have, about health.JessicaThat’s a great point. Mark Hyman is one of the people who says gluten causes autism.VirginiaYes. He’s been selling this stuff forever.I think what I find really enraging about it is how it preys on parents. And creates this divisiveness among parents too. Of course, you’re worried for your autistic or otherwise struggling kid. You’re trying to advocate for your kid. And you can waste so much time down these RFK rabbit holes. I see this all the time. Moms who are like, “Oh, well, they can’t have the snack foods because we’re managing this behavioral issue.” So much effort and energy is expended on controlling exposure to something that has nothing to do with what your child is struggling with. It isn’t going to make a difference.The Food Sensitivity Test to MAHA Mom Pipeline Read full storyJessicaI’m on Facebook point .001% of the time, and every time I open it, it’ll be like, “I healed my child’s autism this way.” It’ll be, you know, “1 billion food things that I did differently.” And by the way, I also provided structure and sleep, which is very important. So hmm, was it the diet, or was it the sleep and structure?VirginiaI both feel frustrated with these parents, and I feel for these parents, because they’re navigating something really difficult without support. But just the ableism of this whole idea that you need to “cure” autism is revolting to me.JessicaOr prevent it! We have not prevented it, and people have been okay. Like, what? What is happening? This is not new, friend. You just used to treat it with corporal punishment and abuse, and that’s not happening now.VirginiaWhich is progress, which is why we can stop hearkening back to this beautiful, mythical past that he wants us all to live in.JessicaRight? Yes, when things were great.VirginiaThe other piece that keeps enraging me is—and again, I realize I’m really going for the moms here—but the MAHA moms wjp keep saying things like, “I feel so much safer now. My child will be safe now.” Zen Honeycutt told her followers, “Pretty soon we won’t even need healthcare,” because of having RFK on this job.I mean, the disconnect of these privileged white moms is disgusting. They feel like their child is so much safer now, under an administration that is making everybody else’s child so much less safe and deporting four year olds.JessicaThe idea that we won’t have healthcare or need healthcare anymore is something that I don’t understand, because in the past, people needed healthcare. You know what they needed it for? Hmm, measles.Now that everybody is going to have infectious diseases, we are going to need some healthcare that’s not vitamin A and cod liver oil for measles/ You’re making us need health care probably more.VirginiaAnd the the narrow world view of “this feels better for my child, so therefore it must be better for everyone.”JessicaAnd how are you convinced that this is better for your kid? It is wild. I don’t know.VirginiaI know, it’s dark.What else is on your mind right now as you’re watching all this? What else do we need to hit on?JessicaSpeaking of moms, I will always talk about pronatalism. There has been the headline that Elon wants us to have more babies. Like that is a proper headline.VirginiaMy ovaries shriveled up and died when I read that. I can imagine nothing less sexy than Elon wanting more babies. No. Done. Out.JessicaAnd at the same time, the administration is cutting so many services and support and ways to feed children. It’s about eugenics and having more white babies.I don’t understand where the obsession is with creating these beautiful, white, brilliant children. They will say, because the economy is crashing, or the environment or something. But I’m like, no, you are deporting Black and brown people but you need people to uphold your economy. So what you’re doing is trying to fill in those gaps. You’ve deported every farm worker. So, do you want to create more babies in order to do the labor of folks? It’s confusing to me.VirginiaIt’s very confusing. This is the same political party and political system that fear-mongered about welfare queens for decades. Women having babies was the worst idea when it was poor, Black women having babies. And the fear was that some women have babies just to abuse the system—which didn’t ever exist, right? There are not enough resources in the system to make that remotely profitable. But the idea was that some women are just gaming the system, having all these babies. But now we want to create these super-powered white embryos and we want white women to have as many babies as possible.JessicaAbsolutely, there has been mention of academic scholarships that will only go to women who are mothers or who will have babies. I’ve heard suggestions that we have better sex education.VirginiaYes! Menstrual cycle tracking. That is not at all creepy in an administration that also wants to take away abortion rights. That really blew me away, because it’s this panel of men being like, “Women need classes on how to track their menstrual cycles.” And I think we all learned it at like 11, sir? Women are not confused about what our menstrual cycles are doing.JessicaSo maybe you want me to know where my ovulation is in my cycle. And in these apps that you’re already trying to steal our data from?VirginiaI mean, men are deeply confused by menstruation, for sure. They don’t understand the cycle. But women have had this knowledge for centuries. We’ve got midwives, we’ve figured this out.JessicaI just keep trying to put together all of these things. More babies, more unvaccinated babies. People being able to buy their way into this ideal version of health, which again, is healthy, organic, whole foods. And then poor kids who need school lunches getting funding cut.VirginiaWell, it is a terrifying time in so many ways. I’m grateful to you for helping walk us through some of it and bring a little clarity and humor to very dark moments.ButterJessicaSewing has come back into my life. I can’t recommend it to everyone, but it has fully detached me from social media and everything, because my hands are busy all the time. I’m not picking up a phone. I can’t even hear it because my sewing machine is going . I 10/10 regret buying an overalls pattern because of the one billion pieces, but it’s actually doing what I need it to do.VirginiaOh, overalls seem very challenging!Jessica10/10 do not recommend. But I am fully distracted from the state of the world. So, that is great.VirginiaI mean, that’s how I feel about my garden. It gets me outside, off my phone, and yes, I would rather wrestle weeds and dig holes in very rocky soil and do all of that then be in the world often. So that’s a great Butter.I figured in honor of you being here, I should shout out one of my favorite ultra-processed foods that makes my life so great right now. We’re on a real kick with frozen chicken tenders. I just feel like they’re a real unsung staple of eating that more people need to be talking about. I make them, because I have one kid who, that is their food. So I make them a bunch. But I’ve realized they are so versatile. Tacos, I can put them on salad. They are good in a pasta with a creamy sauce. They add the right crunch. There’s a lot you can do with frozen chicken tenders. And they are so fast and delicious.JessicaWalk around the house eating one, which, you know, I’ve done many a time, because, they are a few bites, and you can make a full circle around your house.VirginiaTotally. Where would dinner be at my house without chicken tenders? So, yeah, that’s my butter this week.Well, Jessica, thank you again for being here. Tell folks where we can find you, how we can support your work.JessicaThank you. I’m on Instagram. My podcast is Making It Awkward. It comes out weekly. And let me tell you, it does get fun sometimes. I did have Jeff Hutt, the Make America Healthy Again spokesperson on, before he knew he wasn’t supposed to say things out loud. So that’s always good. You could find me in my garden. You can find me at JessicaWilsonmsrd.com. You can find me in the clinic—that’s something else I’ve been up to lately. I’m working at a queer and trans health clinic in a teeny, tiny private practice. So yeah, that’s where I am.VirginiaAwesome. Well, thank you for being here with us!--The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <title>[PREVIEW] The Episode Corinne Has Been WAITING For!</title>
      <description><![CDATA[<h3><strong>Welcome to Indulgence Gospel After Dark. </strong>This month we are talking about… seasonal color analysis!</h3><p><strong>We’ll be getting into:</strong></p><p><strong>⭐️ The complicated legacy of </strong><em><strong>Color Me Beautiful</strong></em></p><p><strong>⭐️ Is color analysis a little bit racist?</strong></p><p><strong>⭐️ Is color analysis…a diet?</strong></p><p><strong>⭐️ What colors </strong><em><strong>can</strong></em><strong> Virginia wear, and why are there so many shades of taupe?</strong></p><p><strong>To hear the whole thing, read the full transcript, and join us in the comments, you’ll need to join</strong><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank"> Extra Butter</a></strong><strong>, our premium subscription tier.</strong></p><p><strong>Extra Butter costs just $99 per year.</strong> (Regular paid subscribers, the remaining value of your subscription will be deducted from that total!)</p><p><strong>Extra Butter subscribers also get access to posts like:</strong></p><p><a href="https://patreon.com/posts/140394916" target="_blank">Dating While Fat</a></p><p><a href="https://patreon.com/posts/140394915" target="_blank">What to do when you miss your smaller body</a></p><p>And <a href="https://patreon.com/posts/140394920" target="_blank">did Virginia </a><em><a href="https://patreon.com/posts/140394920" target="_blank">really</a></em><a href="https://patreon.com/posts/140394920" target="_blank"> get divorced over butter</a>?</p><p>And Extra Butters also get DM access and other perks. <em><strong>Plus</strong></em><strong> Extra Butter ensures that the Burnt Toast community can always stay an ad- and sponsor-free space</strong>—which is crucial for body liberation journalism.</p><p>PS. If <a href="https://patreon.com/virginiasolesmith/join" target="_blank">Extra Butter</a> isn’t the right tier for you, remember that you still get access behind almost every other paywall with a <a href="https://patreon.com/virginiasolesmith/join" target="_blank">regular paid subscription</a>.</p><p></p><h3><strong>Episode 193 Transcript</strong></h3><p><strong>Corinne</strong></p><p>I have been waiting for this episode! I’ve been waiting months!</p><p><strong>Virginia</strong></p><p>You really have been waiting for months.</p><p><strong>Corinne</strong></p><p>Listeners, I am really excited to announce that we are finally going to talk about seasonal color analysis. Some of you probably know that I got mine done a while back. And then I had to drag Virginia kicking and screaming.</p><p><strong>Virginia</strong></p><p>Not even! I just kept forgetting about it.</p><p><strong>Corinne</strong></p><p>I had to scroll back years and years through her Instagram to find pictures that were suitable for submission.</p><p></p><p><strong>Virginia</strong></p><p>I was so lukewarm on this topic. It was also a complicated process. There were a lot of photos you had to find. And I just kept being like, “I’m sorry, Corinne, I didn’t do it. I didn’t do it.” And then you finally were like, “I will find all your photos.” <strong>So Corinne did my homework for me for this episode.</strong></p><p><strong>Corinne</strong></p><p>It was maybe slightly overbearing.</p><p><strong>Virginia</strong></p><p>No, no, no, no. I mean, here we are. It’s going to be an amazing episode. I’m very excited.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 15 May 2025 09:01:11 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
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      <content:encoded><![CDATA[<h3><strong>Welcome to Indulgence Gospel After Dark. </strong>This month we are talking about… seasonal color analysis!</h3><p><strong>We’ll be getting into:</strong></p><p><strong>⭐️ The complicated legacy of </strong><em><strong>Color Me Beautiful</strong></em></p><p><strong>⭐️ Is color analysis a little bit racist?</strong></p><p><strong>⭐️ Is color analysis…a diet?</strong></p><p><strong>⭐️ What colors </strong><em><strong>can</strong></em><strong> Virginia wear, and why are there so many shades of taupe?</strong></p><p><strong>To hear the whole thing, read the full transcript, and join us in the comments, you’ll need to join</strong><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank"> Extra Butter</a></strong><strong>, our premium subscription tier.</strong></p><p><strong>Extra Butter costs just $99 per year.</strong> (Regular paid subscribers, the remaining value of your subscription will be deducted from that total!)</p><p><strong>Extra Butter subscribers also get access to posts like:</strong></p><p><a href="https://patreon.com/posts/140394916" target="_blank">Dating While Fat</a></p><p><a href="https://patreon.com/posts/140394915" target="_blank">What to do when you miss your smaller body</a></p><p>And <a href="https://patreon.com/posts/140394920" target="_blank">did Virginia </a><em><a href="https://patreon.com/posts/140394920" target="_blank">really</a></em><a href="https://patreon.com/posts/140394920" target="_blank"> get divorced over butter</a>?</p><p>And Extra Butters also get DM access and other perks. <em><strong>Plus</strong></em><strong> Extra Butter ensures that the Burnt Toast community can always stay an ad- and sponsor-free space</strong>—which is crucial for body liberation journalism.</p><p>PS. If <a href="https://patreon.com/virginiasolesmith/join" target="_blank">Extra Butter</a> isn’t the right tier for you, remember that you still get access behind almost every other paywall with a <a href="https://patreon.com/virginiasolesmith/join" target="_blank">regular paid subscription</a>.</p><p></p><h3><strong>Episode 193 Transcript</strong></h3><p><strong>Corinne</strong></p><p>I have been waiting for this episode! I’ve been waiting months!</p><p><strong>Virginia</strong></p><p>You really have been waiting for months.</p><p><strong>Corinne</strong></p><p>Listeners, I am really excited to announce that we are finally going to talk about seasonal color analysis. Some of you probably know that I got mine done a while back. And then I had to drag Virginia kicking and screaming.</p><p><strong>Virginia</strong></p><p>Not even! I just kept forgetting about it.</p><p><strong>Corinne</strong></p><p>I had to scroll back years and years through her Instagram to find pictures that were suitable for submission.</p><p></p><p><strong>Virginia</strong></p><p>I was so lukewarm on this topic. It was also a complicated process. There were a lot of photos you had to find. And I just kept being like, “I’m sorry, Corinne, I didn’t do it. I didn’t do it.” And then you finally were like, “I will find all your photos.” <strong>So Corinne did my homework for me for this episode.</strong></p><p><strong>Corinne</strong></p><p>It was maybe slightly overbearing.</p><p><strong>Virginia</strong></p><p>No, no, no, no. I mean, here we are. It’s going to be an amazing episode. I’m very excited.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] The Episode Corinne Has Been WAITING For!</itunes:title>
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      <itunes:summary>Welcome to Indulgence Gospel After Dark. This month we are talking about… seasonal color analysis!We’ll be getting into:⭐️ The complicated legacy of Color Me Beautiful⭐️ Is color analysis a little bit racist?⭐️ Is color analysis…a diet?⭐️ What colors can Virginia wear, and why are there so many shades of taupe?To hear the whole thing, read the full transcript, and join us in the comments, you’ll need to join Extra Butter, our premium subscription tier.Extra Butter costs just $99 per year. (Regular paid subscribers, the remaining value of your subscription will be deducted from that total!)Extra Butter subscribers also get access to posts like:Dating While FatWhat to do when you miss your smaller bodyAnd did Virginia really get divorced over butter?And Extra Butters also get DM access and other perks. Plus Extra Butter ensures that the Burnt Toast community can always stay an ad- and sponsor-free space—which is crucial for body liberation journalism.PS. If Extra Butter isn’t the right tier for you, remember that you still get access behind almost every other paywall with a regular paid subscription.Episode 193 TranscriptCorinneI have been waiting for this episode! I’ve been waiting months!VirginiaYou really have been waiting for months.CorinneListeners, I am really excited to announce that we are finally going to talk about seasonal color analysis. Some of you probably know that I got mine done a while back. And then I had to drag Virginia kicking and screaming.VirginiaNot even! I just kept forgetting about it.CorinneI had to scroll back years and years through her Instagram to find pictures that were suitable for submission.VirginiaI was so lukewarm on this topic. It was also a complicated process. There were a lot of photos you had to find. And I just kept being like, “I’m sorry, Corinne, I didn’t do it. I didn’t do it.” And then you finally were like, “I will find all your photos.” So Corinne did my homework for me for this episode.CorinneIt was maybe slightly overbearing.VirginiaNo, no, no, no. I mean, here we are. It’s going to be an amazing episode. I’m very excited.</itunes:summary>
      <itunes:subtitle>Welcome to Indulgence Gospel After Dark. This month we are talking about… seasonal color analysis!We’ll be getting into:⭐️ The complicated legacy of Color Me Beautiful⭐️ Is color analysis a little bit racist?⭐️ Is color analysis…a diet?⭐️ What colors can Virginia wear, and why are there so many shades of taupe?To hear the whole thing, read the full transcript, and join us in the comments, you’ll need to join Extra Butter, our premium subscription tier.Extra Butter costs just $99 per year. (Regular paid subscribers, the remaining value of your subscription will be deducted from that total!)Extra Butter subscribers also get access to posts like:Dating While FatWhat to do when you miss your smaller bodyAnd did Virginia really get divorced over butter?And Extra Butters also get DM access and other perks. Plus Extra Butter ensures that the Burnt Toast community can always stay an ad- and sponsor-free space—which is crucial for body liberation journalism.PS. If Extra Butter isn’t the right tier for you, remember that you still get access behind almost every other paywall with a regular paid subscription.Episode 193 TranscriptCorinneI have been waiting for this episode! I’ve been waiting months!VirginiaYou really have been waiting for months.CorinneListeners, I am really excited to announce that we are finally going to talk about seasonal color analysis. Some of you probably know that I got mine done a while back. And then I had to drag Virginia kicking and screaming.VirginiaNot even! I just kept forgetting about it.CorinneI had to scroll back years and years through her Instagram to find pictures that were suitable for submission.VirginiaI was so lukewarm on this topic. It was also a complicated process. There were a lot of photos you had to find. And I just kept being like, “I’m sorry, Corinne, I didn’t do it. I didn’t do it.” And then you finally were like, “I will find all your photos.” So Corinne did my homework for me for this episode.CorinneIt was maybe slightly overbearing.VirginiaNo, no, no, no. I mean, here we are. It’s going to be an amazing episode. I’m very excited.</itunes:subtitle>
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      <title>Let&apos;s Fund a Virtual Food Pantry!</title>
      <description><![CDATA[<p><em>That supports marginalized folks in eating disorder recovery. Elizabeth Ayiku is getting groceries and needs Burnt Toast's help.</em></p><h3><strong>You are listening to Burnt Toast! Today, my guest is </strong><strong><a href="https://www.melittlemefoundation.org/elizabeth" target="_blank">Elizabeth Ayiku.</a></strong> </h3><p>Elizabeth is a food justice organizer and founder of the <a href="https://www.melittlemefoundation.org/" target="_blank">Me Little Me Foundation</a>, a nonprofit committed to advancing food equity and providing free, culturally competent support services for marginalized communities. Based in Los Angeles, Elizabeth works to dismantle the systemic barriers that affect mental health and wellbeing, emphasizing the importance of meeting basic needs first. </p><p>Elizabeth’s foundation draws its name from her debut feature film <em><a href="https://www.melittlemefilm.com/" target="_blank">Me Little Me</a></em>. <strong>The Me Little Me Foundation offers a free virtual food pantry for folks in need—with a focus on helping people with multiple marginalized identities, folks of color and folks in eating disorder recovery.</strong></p><p>And Burnt Toast, we have a challenge for you! </p><p>We want to raise $6,000 to support the <strong>Me Little Me Foundation</strong>.</p><p><strong>Burnt Toast will match every dollar we raise, up to another $6000, by June 1.</strong> You’re going to hear more from Elizabeth in this episode about why this work is so important. <strong>Please share this episode widely, and </strong><strong><a href="https://www.melittlemefoundation.org/donate" target="_blank">donate if you can!</a></strong> </p><p></p><p><em>Today’s episode is free but if you value this conversation, please consider supporting our work with </em><em><a href="https://virginiasolesmith.substack.com/subscribe" target="_blank">a paid subscription</a></em><em>. Burnt Toast is 100% reader- and listener-supported. We literally can’t do this without you.</em></p><p></p><h3>Episode 192 Transcript</h3><p><strong>Elizabeth</strong></p><p>So I was born in the prairies of Canada to a Caribbean mother and West African father. I’m currently Los Angeles based. And I’m a filmmaker, a food justice organizer and a nonprofit founder.</p><p><strong>Virginia</strong></p><p>That is a lot of very hard jobs that you have! You sound extremely busy.</p><p><strong>Elizabeth</strong></p><p>I am. It’s a lot.</p><p><strong>Virginia</strong></p><p>Well, we’ll start with the film, because that’s how we first got connected, when you were looking for sponsors for your really incredible film called <em><a href="https://www.melittlemefilm.com/" target="_blank">Me Little Me</a></em>. It came out in 2022, and it is available to stream on <a href="https://www.amazon.com/gp/video/detail/0G9L2U5XKYCZ1S21QF9BQFUADE/ref=share_ios_movie" target="_blank">Amazon Prime</a> and <a href="https://tv.apple.com/us/movie/me-little-me/umc.cmc.6x3tkxcuimhw65qgjziqw6gox" target="_blank">Apple TV</a>. </p><p>You were working on this for quite a long time. It was a the labor of love project for sure.</p><p><strong>Elizabeth</strong></p><p>Oh my goodness, 100 percent. It’s based on my own lived experience. So, in 2009 I went to treatment for eating disorder recovery. I went to IOP—an intensive outpatient program—and I was also working full time while I did it.</p><p><strong>Being in eating disorder treatment became this kind of double life, and this big secret I had to hide.</strong> Because life couldn’t stop, you know? And I guess that’s something that I just never saw portrayed in any mainstream media, film, TV. It was always the person checked into inpatient. They had unlimited resources.</p><p><strong>Virginia</strong></p><p>Thousands and thousands of dollars per day for treatment.</p><p><strong>Elizabeth</strong></p><p>And no mention of where this money was coming from. It was just this really nicely packaged perception of what recovery is. And <strong>I was just waiting and waiting to see something that had any semblance of what I’d gone through.</strong> And I just couldn’t wait anymore! One day, I was like, “Okay, they’re not doing it. I’m going to have to be the one to make it.” And that’s what I did.</p><p>Like you said, it was a labor of love. This is an indie film, 100 percent. We didn’t have a studio backing us or anything like that. I just literally went to as many organizations as I could, and was like, “Look, I’m trying to make this. Can we have some money?” And it took a long time. </p><p>We started shooting maybe the end of 2018 and 2019, before the pandemic. We started shooting principal photography, just getting the shots in. We ran out of money multiple times. There were so many challenges. So when I reached out to you, I was looking for finishing funds.</p><p>I took a shot and submitted to South by Southwest as my work in progress. That means the sound wasn’t done, the color wasn’t finalized. It was 2021, by this time. And I was like, “You know what? I’m just going to shoot my shot and say I did it.” I was 100 percent sure nothing was going to come of it. But just to say that I did it. So end of 2021 I submitted and January 2022 is when they told me we were accepted. Still, I have to remind myself—I’m like, Oh my gosh, that happened.</p><p><strong>Virginia</strong></p><p>Yeah, you did it! You did the thing.</p><p><strong>Elizabeth</strong></p><p>I did the thing! And then there were a whole bunch of other expenses that came with that. They needed a digital cinema package as a way to show the movie professionally, which was like a minimum $1500+. Plus, it still wasn’t finished. So I just needed someone to do a quick color and sound pass. Because, my God, I couldn’t just show the the work in progress. So we just did a quick, rough color and sound pass. And I had to hire someone to do that.</p><p>I was grasping at straws. So when I reached out to you, I was just like, “This is what’s happening. This is what the my need is. Any help would be so so appreciated,” and you were like, <em>absolutely, let’s do this.</em></p><p><strong>Virginia</strong></p><p>The story really resonated with me. As a journalist who’s written about eating disorder recovery for two decades now, I’m very aware of that mainstream narrative that you were talking about and just how many people it doesn’t represent. <strong>There is this whole eating disorder industrial complex that’s built to sell a certain kind of recovery and center a certain thin, white girl narrative.</strong> </p><p>And it just perpetually frustrates me, because everybody I know, whether personally in my own life, or people I’ve interviewed for work who has gone through recovery, is like, “Yeah, it doesn’t look anything like that.”</p><p><strong>Elizabeth</strong></p><p>Nope. Not even a little bit.</p><p><strong>Virginia</strong></p><p>And we’re doing such a disservice to people! So the fact that you were going to tell this much more complex story, centering a Black woman—I was like, <em>yes, thank you so much.</em> </p><p><strong>Elizabeth</strong></p><p>What you described is what I was up against, just this, all of those things. Trying to sell that story to the public, and if that’s all people are offered, that’s that’s what they think the reality is.</p><p><strong>Virginia</strong></p><p>And then that just pushes recovery so much further out of reach for people who wouldn’t have access to that kind of treatment. Meaning the expensive inpatient treatment options, which also aren’t even necessarily the best treatment! It doesn’t work for everybody! Okay. We could have a whole other show about that.</p><p><strong>Elizabeth</strong></p><p>We really could. </p><p><strong>Virginia</strong></p><p>The point is, the film’s incredible. It’s out. I want everyone to go stream it now that they can. </p><p><strong>And what we really want to talk about today is how working on that film then led you to launch the </strong><strong><a href="https://www.melittlemefoundation.org/" target="_blank">Me Little Me Foundation</a></strong><strong>.</strong></p><p><strong>Elizabeth</strong></p><p>While I was working on finishing the film, it was the middle of the pandemic. It was a hard time. The racial uprisings were happening all around us, and almost everyone I knew was traumatized by the world they were witnessing. And that combination — There was so much need, and people in my community and people I didn’t know, people online were like. “I need resources, I need assistance, but I don’t know where to turn.” It was too much to just ignore, you know? </p><p>So that the subject matter of the film, plus the world that was happening at the time—I just knew there needed to be something in place that was different than the current resources out there.</p><p>So I came up with the idea for a virtual food pantry where folks are approved up to a certain amount. <strong>They make a list of what they need. I shop for them online from a local grocery store that offers delivery, and the groceries are shipped to them for free.</strong> </p><p>So you don’t need to have a vehicle, you don’t need to live in the correct zip code to get to the food pantry—because that’s a thing. And you also get to choose <em>how</em> you want to nourish yourself, because that was important to me, too. Because there’s dignity in being able to choose.</p><p><strong>Virginia</strong></p><p>Yes, and not just being handed a bag of food like, “This is what you get.”</p><p><strong>Elizabeth</strong></p><p>Yeah. “Be grateful, now move along.”</p><p>So I wanted to help with the trauma, and the lack of resources. Cultural needs aren’t taken into account at any food pantry I’ve ever used. I<strong>’ve been to so many pantries in my life, and it’s a lot of white foods.</strong> Like, I don’t know how else to describe them. </p><p>And when you’re having mental health issues because of trauma, because of the world around us, for whatever reason, just because you’re struggling to make it,<strong> your cultural foods can be so comforting</strong>. They can just be so so comforting, and just what you need. And I just wanted to take that into consideration. So that’s why I set it up the way I did, where folks tell me what they need, and that’s what they get.</p><p><strong>Virginia</strong></p><p>There’s such dignity in that, and empowerment for people. I think about the power of choice all the time, even just at the level of feeding my own kids. The idea that I would know what someone else needs to eat on any given day seems wild? I don’t know what you’re hungry for! I don’t know what what you need right now. You know what you need right now. The fact that so many of our aid systems are not set up to honor that is a huge problem. So I love that you built that into into how you’re doing this.</p><p>You’re focusing on folks of color who need assistance, and you’re also focusing on folks in eating disorder recovery.</p><p><strong>Elizabeth</strong></p><p>Yeah, so basically folks who hold multiple marginalized identities are really who we serve the most. That’s just how it honestly just started happening because of the people I’m connected with onlin,e and the places I was advertising this pantry. </p><p>So many folks in recovery struggle with food security. Because the recovery models we were talking about earlier really emphasize “You need to always have food available.” You need to have snacks. So Recovery has been hard for them because that. Recovery has been hard for me because of that. I don’t always have a cupboard full of snacks and multiple choices even though that’s something in recovery that we’re told to do. <strong>I’m laughing because they say, “Just make sure you fill your pantry.” Like everyone has a pantry!</strong> They’re like, “fill your pantry with all the food you can.”</p><p><strong>Virginia</strong></p><p>First, we need to get a pantry.</p><p><strong>Elizabeth</strong></p><p>Number one.</p><p><strong>Virginia</strong></p><p>When does that get delivered?</p><p><strong>Elizabeth</strong></p><p>Exactly! So there are so many people in the recovery community telling us, “Oh my goodness, this is what I needed. Like, thank you so much. It’s impossible to keep myself nourished without this assistance, this has been amazing.”</p><p>Coming from that world, I couldn’t have asked for a better outcome. <strong>It’s beyond hard to recover in this world we’re living in without assistance.</strong> So maybe 65 percent of who we serve are actively in recovery or currently have an eating disorder.</p><p>And there is also a large population of folks with disabilities. People who are mobility impaired, or even young people and youth who don’t have a car to get somewhere. There are so many folks with multiple marginalized identities who rely on us. It’s beyond what I even thought.</p><p><strong>Virginia</strong></p><p>Are you focusing on a particular geographic area?</p><p><strong>Elizabeth</strong></p><p>Good question. It’s nationwide. Because it’s virtual—that’s another thing I wanted to not be a barrier.  If you can apply online, if you have access to computer at work—I’m trying for accessibility purposes to have another way to apply as well, but as of now, you apply online, and you can be anywhere. <strong>As long as you live somewhere that has a local grocery store that delivers, then you can use our services.</strong></p><p><strong>Virginia</strong></p><p>That’s really, really great. </p><p>So as you’re working in this food justice space… what you’re doing is meeting an immediate critical need. People need to eat <em>today.</em> People are working on their recovery, they need access to food. And the reason this need is so dire is because of many larger structural failings in our systems. So how do you think about like, “Okay, I’m trying to put out this immediate fire. But we need so much larger change as well.” </p><p>How do you kind of hold that together?</p><p><strong>Elizabeth</strong></p><p>Sometimes it does make me sad, because I’m like, “Oh, is this just a band aid for something systemic.” But <strong>I believe that what we’re doing can eventually be just the way folks are given the resources they nee</strong>d. It doesn’t need to be what we’ve always had. Why can’t you just pick? Why does it have to be food that might not be good anymore? Expiring, not fresh, food that’s offered? Why is that the only thing that we’re saying is acceptable? </p><p>So I’m really trying to get the word out that, hey, we’re doing something that’s working. And yes, it’s for folks who are facing food insecurity now but you know, all these organizations that have these elaborate setups where they’re pre-boxing things, you can do it a different way.</p><p><strong>Virginia</strong></p><p>So you’re creating a new model that hopefully other organizations will replicate.</p><p><strong>Elizabeth</strong></p><p>Absolutely.</p><p><strong>Virginia</strong></p><p>As your organization continues to grow, this is something you can scale up, because of the way you’ve designed it. You’re helping connect people to their local grocery store. This isn’t you needing to build some whole infrastructure of warehouses, right?</p><p><strong>Elizabeth</strong></p><p>Exactly. That’s eliminated. <strong>We don’t have to pay rents to store a bunch of boxed items.</strong> I don’t think people are looking at things like that with the current systems that are in place.</p><p><strong>Virginia</strong></p><p>And obviously, it would be amazing if programs like SNAP and welfare were providing more resources for folks. But <strong>given the current political climate, we’re going to be lucky to hold onto any social safety net we have left.</strong> </p><p><strong>Elizabeth</strong></p><p>Like, any. And that’s the same how I was saying earlier. Like, middle of pandemic, people were just so traumatized. People were just kind of numb. And like, “I don’t know what to do, I need food to eat, though.” I’m seeing it now again, like this year the same. I’m like, whoa. This is history repeating.</p><p><strong>Virginia</strong></p><p>I think people are feeling a lot of the same panic, embarrassment, and uncertainty about what’s happening next. Everything is feeling extremely unstable.</p><p><strong>Elizabeth</strong></p><p>Absolutely.</p><p><strong>Virginia</strong></p><p>So making sure people have a way to feed themselves today—it’s something we can do. There is all this bigger change that needs to happen, and we can contribute to that however we can. But this kind of direct aid to people getting fed today is something that we can do, and really is crucial right now. <strong>We can’t do the rest if people aren’t eating. This is the starting point.</strong></p><p>I mean, I’ve worked on pieces about childhood hunger over the years, and I know you’re focusing more on adults, but it blows my mind how often organizations that work on hunger have to show research to convince people that kids can’t learn if they’re hungry. And it’s just like, why did we need to have to do a study? Why did you need data?</p><p><strong>Elizabeth</strong></p><p>Yes, they need to see the numbers. It’s fascinating to me. When I tell folks stuff based on my lived experience of going to pantries, not having enough, or not having access in the area. They’re like, “Oh, okay, we just need you to type that all up, and we need to see where you got that data.” And I’m just like…where I got that data? From my life! And so many people I know! That blows my mind, the amount of data folks are requesting when it comes to food insecurity.</p><p><strong>Virginia</strong></p><p>We shouldn’t have to explain it or justify it. It should just be obvious that people need enough food to eat. That’s the baseline.</p><p><strong>So Burnt Toast, we have a mission!</strong></p><p><strong>Our goal is to raise $6,000 by June 1 for the </strong><strong><a href="https://www.melittlemefoundation.org/" target="_blank">Me Little Me Foundation</a></strong> to support the virtual free food pantry project. </p><p>When we reach that $6,000 goal, Burnt Toast (the newsletter and podcast) will match that with another $6,000. So we have a chance to raise $12,000 for <a href="https://www.melittlemefoundation.org/" target="_blank">Me Little Me</a> to help them make a big push on this work.</p><p>Elizabeth, tell us a little bit about what those funds will mean for your organization. What are we going to help you do? And then, of course, what do folks need to do to donate?</p><p><strong>Elizabeth</strong></p><p>Oh, my goodness. It would just help us so immensely. Just to break it down: </p><p><strong>$100 worth of groceries means folks can make a minimum of 20 home cooked meals. So if we raise $6,000 that’s literally 1200 home cooked meals that we could provide.</strong></p><p><strong>Virginia</strong></p><p>That’s awesome.</p><p><strong>Elizabeth</strong></p><p>It would help us so much, because we always have more applications than the resources. It’s crushing. Applications will be open for 24 hours and we have to shut them down because we’re just so overwhelmed. And say, “I’m so sorry. Please try back next quarter.” I’m trying to raise more money. I’m not going to let you all down. </p><p>So it would help us immensely. <strong>I’m trying to play it cool. This is my cool and collected voice, but I’m sort of squealing inside.</strong></p><p><strong>Virginia</strong></p><p>Well, I think what you’re doing is so important. And we have over 65,000 people on the Burnt Toast list! This is not a big ask for anyone. A few bucks will cover one of these meals that we’re trying to raise money for. <strong>If you have 100 bucks, great! That’s 20 meals you’ve covered.</strong> </p><p>This is the kind of community effort that is giving me hope right now, that’s making me feel like the entire world’s not falling off a cliff. <strong>We can get this done. And I think actually, we can exceed this goal.</strong></p><p>The second piece of our challenge is: If you’re able, please become a monthly donor! </p><p>Whether that’s $5 a month or $100 a month—which would buy 20 meals a month! Do it! </p><p><strong>We are setting a goal to add </strong><strong><a href="https://www.melittlemefoundation.org/donate" target="_blank">25 new recurring donors </a></strong><strong>to the Me Little Me rosters.</strong> Burnt Toast is already a recurring donor, but we want 25 of you to sign up to be a recurring donors, too. So take whatever gift you were going to give and divide it by 12; break it up monthly and <a href="https://www.melittlemefoundation.org/donate" target="_blank">donate that</a>. Because recurring donations are <em>really</em> critical to organizations like this. Elizabeth, you can speak a little bit to why that matters so much.</p><p><strong>Elizabeth</strong></p><p>Because the need is ongoing. We’re inundated every time we open the pantry, and the recurring donations will help us reach our ultimate goal of being able to see real systemic change and have this just be something that’s in place. So of course, yes, please if you’re able to just give a few dollars we would love that. But if you can <a href="https://www.melittlemefoundation.org/donate" target="_blank">support us on a monthly basis </a>in any capacity, it’ll just be such a big weight off of the shoulders of so many folks who rely on these services.</p><p></p><p><strong>Virginia</strong></p><p>Recurring donations help nonprofits plan. It’s money they can rely on and actually look ahead and not just be scrambling. </p><p><strong>Elizabeth</strong></p><p>Scramble—that’s the perfect word. I get a little stressed every time we open the pantry.</p><p><strong>Virginia</strong></p><p>Well, I am really excited. I really appreciate you reaching out and giving us this opportunity to support what you’re doing. I think it’s so meaningful and so important. <strong>And, Burnt Toast, let’s get it done.</strong> </p><p><em>This section contains affiliate links.</em> <em>Thanks for supporting Burnt Toast when you shop our links!</em> </p><h3>Butter</h3><p><strong>Elizabeth</strong></p><p>Something I discovered, I think by accident, is painting on burlap—like the material that they make sacks out of. It’s so random. They sell it at craft stores. And there was just some on sale. So I have just regular paints at home from ages ago that I just didn’t want to throw away. And, yeah, I just started. I stuck some burlap on a piece of wood, and just started painting it. And it just was so soothing. Just the surface of it, the texture, just painting over the burlap. And I was like, <em>oh my gosh. Do people know about this?</em></p><p><strong>Virginia</strong></p><p>I did not! This is amazing.</p><p><strong>Elizabeth</strong></p><p>So not painting on canvas, but on burlap material. Even if you make a mistake, it still looks nice. </p><p><strong>Virginia</strong></p><p>What kind of paint are you using?</p><p><strong>Elizabeth</strong></p><p>It was literally paint that you would get at a hardware store, like if you were painting a wall in your house. They have specific fabric paint—because I’m going down a rabbit hole with it now—but that works just fine. Like, if you go to a hardware store and get a sample size, that’s what I had. I had a bunch of little samples. so <strong>I just started painting words on the burlap and making little gift things.</strong> And it was just so soothing. So that’s just a really random activity.</p><p><strong>Virginia</strong></p><p>That’s a great Butter. Thank you. I’ve been noticing a little trend with guests lately, where a lot of the Butters are people are really drawn to something that gets them off their phone, off the computer, kind of like an absorbing project. <strong>Absorbing projects have been a trend in butters, and I am a big fan.</strong> I’m a big jigsaw puzzle person and gardener. Like these tactile things that get us out of our heads a little bit are just great.</p><p><strong>Elizabeth</strong></p><p>Oh, wonderful. Oh, I’m so glad to hear that.</p><p><strong>Virginia</strong></p><p>My Butter is going to be somewhat related, and it’s a repeat Butter. I’ve recommended it before, but we have this great bird feeder. It’s called <a href="https://rstyle.me/+Y2ynIOFfomYPE1Ni23qO5Q" target="_blank">the Bird Buddy</a>, and it has a camera in it, so it takes pictures of the birds for you and sends them to your phone. It’s not cheap, but they do go on sale from time to time. <a href="https://rstyle.me/+Y2ynIOFfomYPE1Ni23qO5Q" target="_blank">I will link to it. </a></p><p>But anyway, we moved the feeders to a new part of the garden, and we hung up our hummingbird feeder and another type of feeder—and just all of the birds that are coming now are making me so happy.</p><p><strong>Elizabeth</strong></p><p>I can imagine!</p><p><strong>Virginia</strong></p><p>I’m That Mom now. I’m like, “Guys, there are more goldfinches! Have you seen the goldfinches??” And one of my kids loves birds, and one of them doesn’t care. So I’m being a little excessive, and they’re like, <em>okay, yes, we see.</em> </p><p>But I think it’s the same thing of — I’m needing beauty that’s not in the Internet. That’s taking me away. And they’re so soothing to watch. So bird feeders, specifically, <a href="https://rstyle.me/+Y2ynIOFfomYPE1Ni23qO5Q" target="_blank">the camera one is really fun</a>, but bird feeders in general, is my Butter today.</p><p><strong>Elizabeth</strong></p><p>Oh, now I want to see the photos of the birds.</p><p><strong>Virginia</strong></p><p>Oh, I’ll send you some. It’s pretty exciting. </p><p>Elizabeth, thank you so much. Let’s just remind everyone again, how to support you, how to donate to Me Little Me. </p><p><strong>Elizabeth</strong></p><p>You can go to <a href="https://www.melittlemefoundation.org/" target="_blank">MeLittleMeFoundation.org</a> and there’s a donate page where you can make a one time donation or become a recurring donor. </p><p>You can get updates <a href="https://www.instagram.com/melittlemefoundation/" target="_blank">on our Instagram</a>. </p><p>You can also get updates about my film at <a href="https://www.instagram.com/melittlemefilm/" target="_blank">Me Little Me Film</a> on Instagram.</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 8 May 2025 09:00:43 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><em>That supports marginalized folks in eating disorder recovery. Elizabeth Ayiku is getting groceries and needs Burnt Toast's help.</em></p><h3><strong>You are listening to Burnt Toast! Today, my guest is </strong><strong><a href="https://www.melittlemefoundation.org/elizabeth" target="_blank">Elizabeth Ayiku.</a></strong> </h3><p>Elizabeth is a food justice organizer and founder of the <a href="https://www.melittlemefoundation.org/" target="_blank">Me Little Me Foundation</a>, a nonprofit committed to advancing food equity and providing free, culturally competent support services for marginalized communities. Based in Los Angeles, Elizabeth works to dismantle the systemic barriers that affect mental health and wellbeing, emphasizing the importance of meeting basic needs first. </p><p>Elizabeth’s foundation draws its name from her debut feature film <em><a href="https://www.melittlemefilm.com/" target="_blank">Me Little Me</a></em>. <strong>The Me Little Me Foundation offers a free virtual food pantry for folks in need—with a focus on helping people with multiple marginalized identities, folks of color and folks in eating disorder recovery.</strong></p><p>And Burnt Toast, we have a challenge for you! </p><p>We want to raise $6,000 to support the <strong>Me Little Me Foundation</strong>.</p><p><strong>Burnt Toast will match every dollar we raise, up to another $6000, by June 1.</strong> You’re going to hear more from Elizabeth in this episode about why this work is so important. <strong>Please share this episode widely, and </strong><strong><a href="https://www.melittlemefoundation.org/donate" target="_blank">donate if you can!</a></strong> </p><p></p><p><em>Today’s episode is free but if you value this conversation, please consider supporting our work with </em><em><a href="https://virginiasolesmith.substack.com/subscribe" target="_blank">a paid subscription</a></em><em>. Burnt Toast is 100% reader- and listener-supported. We literally can’t do this without you.</em></p><p></p><h3>Episode 192 Transcript</h3><p><strong>Elizabeth</strong></p><p>So I was born in the prairies of Canada to a Caribbean mother and West African father. I’m currently Los Angeles based. And I’m a filmmaker, a food justice organizer and a nonprofit founder.</p><p><strong>Virginia</strong></p><p>That is a lot of very hard jobs that you have! You sound extremely busy.</p><p><strong>Elizabeth</strong></p><p>I am. It’s a lot.</p><p><strong>Virginia</strong></p><p>Well, we’ll start with the film, because that’s how we first got connected, when you were looking for sponsors for your really incredible film called <em><a href="https://www.melittlemefilm.com/" target="_blank">Me Little Me</a></em>. It came out in 2022, and it is available to stream on <a href="https://www.amazon.com/gp/video/detail/0G9L2U5XKYCZ1S21QF9BQFUADE/ref=share_ios_movie" target="_blank">Amazon Prime</a> and <a href="https://tv.apple.com/us/movie/me-little-me/umc.cmc.6x3tkxcuimhw65qgjziqw6gox" target="_blank">Apple TV</a>. </p><p>You were working on this for quite a long time. It was a the labor of love project for sure.</p><p><strong>Elizabeth</strong></p><p>Oh my goodness, 100 percent. It’s based on my own lived experience. So, in 2009 I went to treatment for eating disorder recovery. I went to IOP—an intensive outpatient program—and I was also working full time while I did it.</p><p><strong>Being in eating disorder treatment became this kind of double life, and this big secret I had to hide.</strong> Because life couldn’t stop, you know? And I guess that’s something that I just never saw portrayed in any mainstream media, film, TV. It was always the person checked into inpatient. They had unlimited resources.</p><p><strong>Virginia</strong></p><p>Thousands and thousands of dollars per day for treatment.</p><p><strong>Elizabeth</strong></p><p>And no mention of where this money was coming from. It was just this really nicely packaged perception of what recovery is. And <strong>I was just waiting and waiting to see something that had any semblance of what I’d gone through.</strong> And I just couldn’t wait anymore! One day, I was like, “Okay, they’re not doing it. I’m going to have to be the one to make it.” And that’s what I did.</p><p>Like you said, it was a labor of love. This is an indie film, 100 percent. We didn’t have a studio backing us or anything like that. I just literally went to as many organizations as I could, and was like, “Look, I’m trying to make this. Can we have some money?” And it took a long time. </p><p>We started shooting maybe the end of 2018 and 2019, before the pandemic. We started shooting principal photography, just getting the shots in. We ran out of money multiple times. There were so many challenges. So when I reached out to you, I was looking for finishing funds.</p><p>I took a shot and submitted to South by Southwest as my work in progress. That means the sound wasn’t done, the color wasn’t finalized. It was 2021, by this time. And I was like, “You know what? I’m just going to shoot my shot and say I did it.” I was 100 percent sure nothing was going to come of it. But just to say that I did it. So end of 2021 I submitted and January 2022 is when they told me we were accepted. Still, I have to remind myself—I’m like, Oh my gosh, that happened.</p><p><strong>Virginia</strong></p><p>Yeah, you did it! You did the thing.</p><p><strong>Elizabeth</strong></p><p>I did the thing! And then there were a whole bunch of other expenses that came with that. They needed a digital cinema package as a way to show the movie professionally, which was like a minimum $1500+. Plus, it still wasn’t finished. So I just needed someone to do a quick color and sound pass. Because, my God, I couldn’t just show the the work in progress. So we just did a quick, rough color and sound pass. And I had to hire someone to do that.</p><p>I was grasping at straws. So when I reached out to you, I was just like, “This is what’s happening. This is what the my need is. Any help would be so so appreciated,” and you were like, <em>absolutely, let’s do this.</em></p><p><strong>Virginia</strong></p><p>The story really resonated with me. As a journalist who’s written about eating disorder recovery for two decades now, I’m very aware of that mainstream narrative that you were talking about and just how many people it doesn’t represent. <strong>There is this whole eating disorder industrial complex that’s built to sell a certain kind of recovery and center a certain thin, white girl narrative.</strong> </p><p>And it just perpetually frustrates me, because everybody I know, whether personally in my own life, or people I’ve interviewed for work who has gone through recovery, is like, “Yeah, it doesn’t look anything like that.”</p><p><strong>Elizabeth</strong></p><p>Nope. Not even a little bit.</p><p><strong>Virginia</strong></p><p>And we’re doing such a disservice to people! So the fact that you were going to tell this much more complex story, centering a Black woman—I was like, <em>yes, thank you so much.</em> </p><p><strong>Elizabeth</strong></p><p>What you described is what I was up against, just this, all of those things. Trying to sell that story to the public, and if that’s all people are offered, that’s that’s what they think the reality is.</p><p><strong>Virginia</strong></p><p>And then that just pushes recovery so much further out of reach for people who wouldn’t have access to that kind of treatment. Meaning the expensive inpatient treatment options, which also aren’t even necessarily the best treatment! It doesn’t work for everybody! Okay. We could have a whole other show about that.</p><p><strong>Elizabeth</strong></p><p>We really could. </p><p><strong>Virginia</strong></p><p>The point is, the film’s incredible. It’s out. I want everyone to go stream it now that they can. </p><p><strong>And what we really want to talk about today is how working on that film then led you to launch the </strong><strong><a href="https://www.melittlemefoundation.org/" target="_blank">Me Little Me Foundation</a></strong><strong>.</strong></p><p><strong>Elizabeth</strong></p><p>While I was working on finishing the film, it was the middle of the pandemic. It was a hard time. The racial uprisings were happening all around us, and almost everyone I knew was traumatized by the world they were witnessing. And that combination — There was so much need, and people in my community and people I didn’t know, people online were like. “I need resources, I need assistance, but I don’t know where to turn.” It was too much to just ignore, you know? </p><p>So that the subject matter of the film, plus the world that was happening at the time—I just knew there needed to be something in place that was different than the current resources out there.</p><p>So I came up with the idea for a virtual food pantry where folks are approved up to a certain amount. <strong>They make a list of what they need. I shop for them online from a local grocery store that offers delivery, and the groceries are shipped to them for free.</strong> </p><p>So you don’t need to have a vehicle, you don’t need to live in the correct zip code to get to the food pantry—because that’s a thing. And you also get to choose <em>how</em> you want to nourish yourself, because that was important to me, too. Because there’s dignity in being able to choose.</p><p><strong>Virginia</strong></p><p>Yes, and not just being handed a bag of food like, “This is what you get.”</p><p><strong>Elizabeth</strong></p><p>Yeah. “Be grateful, now move along.”</p><p>So I wanted to help with the trauma, and the lack of resources. Cultural needs aren’t taken into account at any food pantry I’ve ever used. I<strong>’ve been to so many pantries in my life, and it’s a lot of white foods.</strong> Like, I don’t know how else to describe them. </p><p>And when you’re having mental health issues because of trauma, because of the world around us, for whatever reason, just because you’re struggling to make it,<strong> your cultural foods can be so comforting</strong>. They can just be so so comforting, and just what you need. And I just wanted to take that into consideration. So that’s why I set it up the way I did, where folks tell me what they need, and that’s what they get.</p><p><strong>Virginia</strong></p><p>There’s such dignity in that, and empowerment for people. I think about the power of choice all the time, even just at the level of feeding my own kids. The idea that I would know what someone else needs to eat on any given day seems wild? I don’t know what you’re hungry for! I don’t know what what you need right now. You know what you need right now. The fact that so many of our aid systems are not set up to honor that is a huge problem. So I love that you built that into into how you’re doing this.</p><p>You’re focusing on folks of color who need assistance, and you’re also focusing on folks in eating disorder recovery.</p><p><strong>Elizabeth</strong></p><p>Yeah, so basically folks who hold multiple marginalized identities are really who we serve the most. That’s just how it honestly just started happening because of the people I’m connected with onlin,e and the places I was advertising this pantry. </p><p>So many folks in recovery struggle with food security. Because the recovery models we were talking about earlier really emphasize “You need to always have food available.” You need to have snacks. So Recovery has been hard for them because that. Recovery has been hard for me because of that. I don’t always have a cupboard full of snacks and multiple choices even though that’s something in recovery that we’re told to do. <strong>I’m laughing because they say, “Just make sure you fill your pantry.” Like everyone has a pantry!</strong> They’re like, “fill your pantry with all the food you can.”</p><p><strong>Virginia</strong></p><p>First, we need to get a pantry.</p><p><strong>Elizabeth</strong></p><p>Number one.</p><p><strong>Virginia</strong></p><p>When does that get delivered?</p><p><strong>Elizabeth</strong></p><p>Exactly! So there are so many people in the recovery community telling us, “Oh my goodness, this is what I needed. Like, thank you so much. It’s impossible to keep myself nourished without this assistance, this has been amazing.”</p><p>Coming from that world, I couldn’t have asked for a better outcome. <strong>It’s beyond hard to recover in this world we’re living in without assistance.</strong> So maybe 65 percent of who we serve are actively in recovery or currently have an eating disorder.</p><p>And there is also a large population of folks with disabilities. People who are mobility impaired, or even young people and youth who don’t have a car to get somewhere. There are so many folks with multiple marginalized identities who rely on us. It’s beyond what I even thought.</p><p><strong>Virginia</strong></p><p>Are you focusing on a particular geographic area?</p><p><strong>Elizabeth</strong></p><p>Good question. It’s nationwide. Because it’s virtual—that’s another thing I wanted to not be a barrier.  If you can apply online, if you have access to computer at work—I’m trying for accessibility purposes to have another way to apply as well, but as of now, you apply online, and you can be anywhere. <strong>As long as you live somewhere that has a local grocery store that delivers, then you can use our services.</strong></p><p><strong>Virginia</strong></p><p>That’s really, really great. </p><p>So as you’re working in this food justice space… what you’re doing is meeting an immediate critical need. People need to eat <em>today.</em> People are working on their recovery, they need access to food. And the reason this need is so dire is because of many larger structural failings in our systems. So how do you think about like, “Okay, I’m trying to put out this immediate fire. But we need so much larger change as well.” </p><p>How do you kind of hold that together?</p><p><strong>Elizabeth</strong></p><p>Sometimes it does make me sad, because I’m like, “Oh, is this just a band aid for something systemic.” But <strong>I believe that what we’re doing can eventually be just the way folks are given the resources they nee</strong>d. It doesn’t need to be what we’ve always had. Why can’t you just pick? Why does it have to be food that might not be good anymore? Expiring, not fresh, food that’s offered? Why is that the only thing that we’re saying is acceptable? </p><p>So I’m really trying to get the word out that, hey, we’re doing something that’s working. And yes, it’s for folks who are facing food insecurity now but you know, all these organizations that have these elaborate setups where they’re pre-boxing things, you can do it a different way.</p><p><strong>Virginia</strong></p><p>So you’re creating a new model that hopefully other organizations will replicate.</p><p><strong>Elizabeth</strong></p><p>Absolutely.</p><p><strong>Virginia</strong></p><p>As your organization continues to grow, this is something you can scale up, because of the way you’ve designed it. You’re helping connect people to their local grocery store. This isn’t you needing to build some whole infrastructure of warehouses, right?</p><p><strong>Elizabeth</strong></p><p>Exactly. That’s eliminated. <strong>We don’t have to pay rents to store a bunch of boxed items.</strong> I don’t think people are looking at things like that with the current systems that are in place.</p><p><strong>Virginia</strong></p><p>And obviously, it would be amazing if programs like SNAP and welfare were providing more resources for folks. But <strong>given the current political climate, we’re going to be lucky to hold onto any social safety net we have left.</strong> </p><p><strong>Elizabeth</strong></p><p>Like, any. And that’s the same how I was saying earlier. Like, middle of pandemic, people were just so traumatized. People were just kind of numb. And like, “I don’t know what to do, I need food to eat, though.” I’m seeing it now again, like this year the same. I’m like, whoa. This is history repeating.</p><p><strong>Virginia</strong></p><p>I think people are feeling a lot of the same panic, embarrassment, and uncertainty about what’s happening next. Everything is feeling extremely unstable.</p><p><strong>Elizabeth</strong></p><p>Absolutely.</p><p><strong>Virginia</strong></p><p>So making sure people have a way to feed themselves today—it’s something we can do. There is all this bigger change that needs to happen, and we can contribute to that however we can. But this kind of direct aid to people getting fed today is something that we can do, and really is crucial right now. <strong>We can’t do the rest if people aren’t eating. This is the starting point.</strong></p><p>I mean, I’ve worked on pieces about childhood hunger over the years, and I know you’re focusing more on adults, but it blows my mind how often organizations that work on hunger have to show research to convince people that kids can’t learn if they’re hungry. And it’s just like, why did we need to have to do a study? Why did you need data?</p><p><strong>Elizabeth</strong></p><p>Yes, they need to see the numbers. It’s fascinating to me. When I tell folks stuff based on my lived experience of going to pantries, not having enough, or not having access in the area. They’re like, “Oh, okay, we just need you to type that all up, and we need to see where you got that data.” And I’m just like…where I got that data? From my life! And so many people I know! That blows my mind, the amount of data folks are requesting when it comes to food insecurity.</p><p><strong>Virginia</strong></p><p>We shouldn’t have to explain it or justify it. It should just be obvious that people need enough food to eat. That’s the baseline.</p><p><strong>So Burnt Toast, we have a mission!</strong></p><p><strong>Our goal is to raise $6,000 by June 1 for the </strong><strong><a href="https://www.melittlemefoundation.org/" target="_blank">Me Little Me Foundation</a></strong> to support the virtual free food pantry project. </p><p>When we reach that $6,000 goal, Burnt Toast (the newsletter and podcast) will match that with another $6,000. So we have a chance to raise $12,000 for <a href="https://www.melittlemefoundation.org/" target="_blank">Me Little Me</a> to help them make a big push on this work.</p><p>Elizabeth, tell us a little bit about what those funds will mean for your organization. What are we going to help you do? And then, of course, what do folks need to do to donate?</p><p><strong>Elizabeth</strong></p><p>Oh, my goodness. It would just help us so immensely. Just to break it down: </p><p><strong>$100 worth of groceries means folks can make a minimum of 20 home cooked meals. So if we raise $6,000 that’s literally 1200 home cooked meals that we could provide.</strong></p><p><strong>Virginia</strong></p><p>That’s awesome.</p><p><strong>Elizabeth</strong></p><p>It would help us so much, because we always have more applications than the resources. It’s crushing. Applications will be open for 24 hours and we have to shut them down because we’re just so overwhelmed. And say, “I’m so sorry. Please try back next quarter.” I’m trying to raise more money. I’m not going to let you all down. </p><p>So it would help us immensely. <strong>I’m trying to play it cool. This is my cool and collected voice, but I’m sort of squealing inside.</strong></p><p><strong>Virginia</strong></p><p>Well, I think what you’re doing is so important. And we have over 65,000 people on the Burnt Toast list! This is not a big ask for anyone. A few bucks will cover one of these meals that we’re trying to raise money for. <strong>If you have 100 bucks, great! That’s 20 meals you’ve covered.</strong> </p><p>This is the kind of community effort that is giving me hope right now, that’s making me feel like the entire world’s not falling off a cliff. <strong>We can get this done. And I think actually, we can exceed this goal.</strong></p><p>The second piece of our challenge is: If you’re able, please become a monthly donor! </p><p>Whether that’s $5 a month or $100 a month—which would buy 20 meals a month! Do it! </p><p><strong>We are setting a goal to add </strong><strong><a href="https://www.melittlemefoundation.org/donate" target="_blank">25 new recurring donors </a></strong><strong>to the Me Little Me rosters.</strong> Burnt Toast is already a recurring donor, but we want 25 of you to sign up to be a recurring donors, too. So take whatever gift you were going to give and divide it by 12; break it up monthly and <a href="https://www.melittlemefoundation.org/donate" target="_blank">donate that</a>. Because recurring donations are <em>really</em> critical to organizations like this. Elizabeth, you can speak a little bit to why that matters so much.</p><p><strong>Elizabeth</strong></p><p>Because the need is ongoing. We’re inundated every time we open the pantry, and the recurring donations will help us reach our ultimate goal of being able to see real systemic change and have this just be something that’s in place. So of course, yes, please if you’re able to just give a few dollars we would love that. But if you can <a href="https://www.melittlemefoundation.org/donate" target="_blank">support us on a monthly basis </a>in any capacity, it’ll just be such a big weight off of the shoulders of so many folks who rely on these services.</p><p></p><p><strong>Virginia</strong></p><p>Recurring donations help nonprofits plan. It’s money they can rely on and actually look ahead and not just be scrambling. </p><p><strong>Elizabeth</strong></p><p>Scramble—that’s the perfect word. I get a little stressed every time we open the pantry.</p><p><strong>Virginia</strong></p><p>Well, I am really excited. I really appreciate you reaching out and giving us this opportunity to support what you’re doing. I think it’s so meaningful and so important. <strong>And, Burnt Toast, let’s get it done.</strong> </p><p><em>This section contains affiliate links.</em> <em>Thanks for supporting Burnt Toast when you shop our links!</em> </p><h3>Butter</h3><p><strong>Elizabeth</strong></p><p>Something I discovered, I think by accident, is painting on burlap—like the material that they make sacks out of. It’s so random. They sell it at craft stores. And there was just some on sale. So I have just regular paints at home from ages ago that I just didn’t want to throw away. And, yeah, I just started. I stuck some burlap on a piece of wood, and just started painting it. And it just was so soothing. Just the surface of it, the texture, just painting over the burlap. And I was like, <em>oh my gosh. Do people know about this?</em></p><p><strong>Virginia</strong></p><p>I did not! This is amazing.</p><p><strong>Elizabeth</strong></p><p>So not painting on canvas, but on burlap material. Even if you make a mistake, it still looks nice. </p><p><strong>Virginia</strong></p><p>What kind of paint are you using?</p><p><strong>Elizabeth</strong></p><p>It was literally paint that you would get at a hardware store, like if you were painting a wall in your house. They have specific fabric paint—because I’m going down a rabbit hole with it now—but that works just fine. Like, if you go to a hardware store and get a sample size, that’s what I had. I had a bunch of little samples. so <strong>I just started painting words on the burlap and making little gift things.</strong> And it was just so soothing. So that’s just a really random activity.</p><p><strong>Virginia</strong></p><p>That’s a great Butter. Thank you. I’ve been noticing a little trend with guests lately, where a lot of the Butters are people are really drawn to something that gets them off their phone, off the computer, kind of like an absorbing project. <strong>Absorbing projects have been a trend in butters, and I am a big fan.</strong> I’m a big jigsaw puzzle person and gardener. Like these tactile things that get us out of our heads a little bit are just great.</p><p><strong>Elizabeth</strong></p><p>Oh, wonderful. Oh, I’m so glad to hear that.</p><p><strong>Virginia</strong></p><p>My Butter is going to be somewhat related, and it’s a repeat Butter. I’ve recommended it before, but we have this great bird feeder. It’s called <a href="https://rstyle.me/+Y2ynIOFfomYPE1Ni23qO5Q" target="_blank">the Bird Buddy</a>, and it has a camera in it, so it takes pictures of the birds for you and sends them to your phone. It’s not cheap, but they do go on sale from time to time. <a href="https://rstyle.me/+Y2ynIOFfomYPE1Ni23qO5Q" target="_blank">I will link to it. </a></p><p>But anyway, we moved the feeders to a new part of the garden, and we hung up our hummingbird feeder and another type of feeder—and just all of the birds that are coming now are making me so happy.</p><p><strong>Elizabeth</strong></p><p>I can imagine!</p><p><strong>Virginia</strong></p><p>I’m That Mom now. I’m like, “Guys, there are more goldfinches! Have you seen the goldfinches??” And one of my kids loves birds, and one of them doesn’t care. So I’m being a little excessive, and they’re like, <em>okay, yes, we see.</em> </p><p>But I think it’s the same thing of — I’m needing beauty that’s not in the Internet. That’s taking me away. And they’re so soothing to watch. So bird feeders, specifically, <a href="https://rstyle.me/+Y2ynIOFfomYPE1Ni23qO5Q" target="_blank">the camera one is really fun</a>, but bird feeders in general, is my Butter today.</p><p><strong>Elizabeth</strong></p><p>Oh, now I want to see the photos of the birds.</p><p><strong>Virginia</strong></p><p>Oh, I’ll send you some. It’s pretty exciting. </p><p>Elizabeth, thank you so much. Let’s just remind everyone again, how to support you, how to donate to Me Little Me. </p><p><strong>Elizabeth</strong></p><p>You can go to <a href="https://www.melittlemefoundation.org/" target="_blank">MeLittleMeFoundation.org</a> and there’s a donate page where you can make a one time donation or become a recurring donor. </p><p>You can get updates <a href="https://www.instagram.com/melittlemefoundation/" target="_blank">on our Instagram</a>. </p><p>You can also get updates about my film at <a href="https://www.instagram.com/melittlemefilm/" target="_blank">Me Little Me Film</a> on Instagram.</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
      <enclosure length="26643758" type="audio/mpeg" url="https://cdn.simplecast.com/audio/4c95d509-3fa3-4e14-b427-9202404e777e/episodes/096fa2cd-fcf7-457f-98c2-f2b486a3a24b/audio/f8806753-793a-4a4d-bad5-794318f0c4a5/default_tc.mp3?aid=rss_feed&amp;feed=msucBnbY"/>
      <itunes:title>Let&apos;s Fund a Virtual Food Pantry!</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:27:45</itunes:duration>
      <itunes:summary>That supports marginalized folks in eating disorder recovery. Elizabeth Ayiku is getting groceries and needs Burnt Toast&apos;s help.You are listening to Burnt Toast! Today, my guest is Elizabeth Ayiku. Elizabeth is a food justice organizer and founder of the Me Little Me Foundation, a nonprofit committed to advancing food equity and providing free, culturally competent support services for marginalized communities. Based in Los Angeles, Elizabeth works to dismantle the systemic barriers that affect mental health and wellbeing, emphasizing the importance of meeting basic needs first. Elizabeth’s foundation draws its name from her debut feature film Me Little Me. The Me Little Me Foundation offers a free virtual food pantry for folks in need—with a focus on helping people with multiple marginalized identities, folks of color and folks in eating disorder recovery.And Burnt Toast, we have a challenge for you! We want to raise $6,000 to support the Me Little Me Foundation.Burnt Toast will match every dollar we raise, up to another $6000, by June 1. You’re going to hear more from Elizabeth in this episode about why this work is so important. Please share this episode widely, and donate if you can! Today’s episode is free but if you value this conversation, please consider supporting our work with a paid subscription. Burnt Toast is 100% reader- and listener-supported. We literally can’t do this without you.Episode 192 TranscriptElizabethSo I was born in the prairies of Canada to a Caribbean mother and West African father. I’m currently Los Angeles based. And I’m a filmmaker, a food justice organizer and a nonprofit founder.VirginiaThat is a lot of very hard jobs that you have! You sound extremely busy.ElizabethI am. It’s a lot.VirginiaWell, we’ll start with the film, because that’s how we first got connected, when you were looking for sponsors for your really incredible film called Me Little Me. It came out in 2022, and it is available to stream on Amazon Prime and Apple TV. You were working on this for quite a long time. It was a the labor of love project for sure.ElizabethOh my goodness, 100 percent. It’s based on my own lived experience. So, in 2009 I went to treatment for eating disorder recovery. I went to IOP—an intensive outpatient program—and I was also working full time while I did it.Being in eating disorder treatment became this kind of double life, and this big secret I had to hide. Because life couldn’t stop, you know? And I guess that’s something that I just never saw portrayed in any mainstream media, film, TV. It was always the person checked into inpatient. They had unlimited resources.VirginiaThousands and thousands of dollars per day for treatment.ElizabethAnd no mention of where this money was coming from. It was just this really nicely packaged perception of what recovery is. And I was just waiting and waiting to see something that had any semblance of what I’d gone through. And I just couldn’t wait anymore! One day, I was like, “Okay, they’re not doing it. I’m going to have to be the one to make it.” And that’s what I did.Like you said, it was a labor of love. This is an indie film, 100 percent. We didn’t have a studio backing us or anything like that. I just literally went to as many organizations as I could, and was like, “Look, I’m trying to make this. Can we have some money?” And it took a long time. We started shooting maybe the end of 2018 and 2019, before the pandemic. We started shooting principal photography, just getting the shots in. We ran out of money multiple times. There were so many challenges. So when I reached out to you, I was looking for finishing funds.I took a shot and submitted to South by Southwest as my work in progress. That means the sound wasn’t done, the color wasn’t finalized. It was 2021, by this time. And I was like, “You know what? I’m just going to shoot my shot and say I did it.” I was 100 percent sure nothing was going to come of it. But just to say that I did it. So end of 2021 I submitted and January 2022 is when they told me we were accepted. Still, I have to remind myself—I’m like, Oh my gosh, that happened.VirginiaYeah, you did it! You did the thing.ElizabethI did the thing! And then there were a whole bunch of other expenses that came with that. They needed a digital cinema package as a way to show the movie professionally, which was like a minimum $1500+. Plus, it still wasn’t finished. So I just needed someone to do a quick color and sound pass. Because, my God, I couldn’t just show the the work in progress. So we just did a quick, rough color and sound pass. And I had to hire someone to do that.I was grasping at straws. So when I reached out to you, I was just like, “This is what’s happening. This is what the my need is. Any help would be so so appreciated,” and you were like, absolutely, let’s do this.VirginiaThe story really resonated with me. As a journalist who’s written about eating disorder recovery for two decades now, I’m very aware of that mainstream narrative that you were talking about and just how many people it doesn’t represent. There is this whole eating disorder industrial complex that’s built to sell a certain kind of recovery and center a certain thin, white girl narrative. And it just perpetually frustrates me, because everybody I know, whether personally in my own life, or people I’ve interviewed for work who has gone through recovery, is like, “Yeah, it doesn’t look anything like that.”ElizabethNope. Not even a little bit.VirginiaAnd we’re doing such a disservice to people! So the fact that you were going to tell this much more complex story, centering a Black woman—I was like, yes, thank you so much. ElizabethWhat you described is what I was up against, just this, all of those things. Trying to sell that story to the public, and if that’s all people are offered, that’s that’s what they think the reality is.VirginiaAnd then that just pushes recovery so much further out of reach for people who wouldn’t have access to that kind of treatment. Meaning the expensive inpatient treatment options, which also aren’t even necessarily the best treatment! It doesn’t work for everybody! Okay. We could have a whole other show about that.ElizabethWe really could. VirginiaThe point is, the film’s incredible. It’s out. I want everyone to go stream it now that they can. And what we really want to talk about today is how working on that film then led you to launch the Me Little Me Foundation.ElizabethWhile I was working on finishing the film, it was the middle of the pandemic. It was a hard time. The racial uprisings were happening all around us, and almost everyone I knew was traumatized by the world they were witnessing. And that combination — There was so much need, and people in my community and people I didn’t know, people online were like. “I need resources, I need assistance, but I don’t know where to turn.” It was too much to just ignore, you know? So that the subject matter of the film, plus the world that was happening at the time—I just knew there needed to be something in place that was different than the current resources out there.So I came up with the idea for a virtual food pantry where folks are approved up to a certain amount. They make a list of what they need. I shop for them online from a local grocery store that offers delivery, and the groceries are shipped to them for free. So you don’t need to have a vehicle, you don’t need to live in the correct zip code to get to the food pantry—because that’s a thing. And you also get to choose how you want to nourish yourself, because that was important to me, too. Because there’s dignity in being able to choose.VirginiaYes, and not just being handed a bag of food like, “This is what you get.”ElizabethYeah. “Be grateful, now move along.”So I wanted to help with the trauma, and the lack of resources. Cultural needs aren’t taken into account at any food pantry I’ve ever used. I’ve been to so many pantries in my life, and it’s a lot of white foods. Like, I don’t know how else to describe them. And when you’re having mental health issues because of trauma, because of the world around us, for whatever reason, just because you’re struggling to make it, your cultural foods can be so comforting. They can just be so so comforting, and just what you need. And I just wanted to take that into consideration. So that’s why I set it up the way I did, where folks tell me what they need, and that’s what they get.VirginiaThere’s such dignity in that, and empowerment for people. I think about the power of choice all the time, even just at the level of feeding my own kids. The idea that I would know what someone else needs to eat on any given day seems wild? I don’t know what you’re hungry for! I don’t know what what you need right now. You know what you need right now. The fact that so many of our aid systems are not set up to honor that is a huge problem. So I love that you built that into into how you’re doing this.You’re focusing on folks of color who need assistance, and you’re also focusing on folks in eating disorder recovery.ElizabethYeah, so basically folks who hold multiple marginalized identities are really who we serve the most. That’s just how it honestly just started happening because of the people I’m connected with onlin,e and the places I was advertising this pantry. So many folks in recovery struggle with food security. Because the recovery models we were talking about earlier really emphasize “You need to always have food available.” You need to have snacks. So Recovery has been hard for them because that. Recovery has been hard for me because of that. I don’t always have a cupboard full of snacks and multiple choices even though that’s something in recovery that we’re told to do. I’m laughing because they say, “Just make sure you fill your pantry.” Like everyone has a pantry! They’re like, “fill your pantry with all the food you can.”VirginiaFirst, we need to get a pantry.ElizabethNumber one.VirginiaWhen does that get delivered?ElizabethExactly! So there are so many people in the recovery community telling us, “Oh my goodness, this is what I needed. Like, thank you so much. It’s impossible to keep myself nourished without this assistance, this has been amazing.”Coming from that world, I couldn’t have asked for a better outcome. It’s beyond hard to recover in this world we’re living in without assistance. So maybe 65 percent of who we serve are actively in recovery or currently have an eating disorder.And there is also a large population of folks with disabilities. People who are mobility impaired, or even young people and youth who don’t have a car to get somewhere. There are so many folks with multiple marginalized identities who rely on us. It’s beyond what I even thought.VirginiaAre you focusing on a particular geographic area?ElizabethGood question. It’s nationwide. Because it’s virtual—that’s another thing I wanted to not be a barrier.  If you can apply online, if you have access to computer at work—I’m trying for accessibility purposes to have another way to apply as well, but as of now, you apply online, and you can be anywhere. As long as you live somewhere that has a local grocery store that delivers, then you can use our services.VirginiaThat’s really, really great. So as you’re working in this food justice space… what you’re doing is meeting an immediate critical need. People need to eat today. People are working on their recovery, they need access to food. And the reason this need is so dire is because of many larger structural failings in our systems. So how do you think about like, “Okay, I’m trying to put out this immediate fire. But we need so much larger change as well.” How do you kind of hold that together?ElizabethSometimes it does make me sad, because I’m like, “Oh, is this just a band aid for something systemic.” But I believe that what we’re doing can eventually be just the way folks are given the resources they need. It doesn’t need to be what we’ve always had. Why can’t you just pick? Why does it have to be food that might not be good anymore? Expiring, not fresh, food that’s offered? Why is that the only thing that we’re saying is acceptable? So I’m really trying to get the word out that, hey, we’re doing something that’s working. And yes, it’s for folks who are facing food insecurity now but you know, all these organizations that have these elaborate setups where they’re pre-boxing things, you can do it a different way.VirginiaSo you’re creating a new model that hopefully other organizations will replicate.ElizabethAbsolutely.VirginiaAs your organization continues to grow, this is something you can scale up, because of the way you’ve designed it. You’re helping connect people to their local grocery store. This isn’t you needing to build some whole infrastructure of warehouses, right?ElizabethExactly. That’s eliminated. We don’t have to pay rents to store a bunch of boxed items. I don’t think people are looking at things like that with the current systems that are in place.VirginiaAnd obviously, it would be amazing if programs like SNAP and welfare were providing more resources for folks. But given the current political climate, we’re going to be lucky to hold onto any social safety net we have left. ElizabethLike, any. And that’s the same how I was saying earlier. Like, middle of pandemic, people were just so traumatized. People were just kind of numb. And like, “I don’t know what to do, I need food to eat, though.” I’m seeing it now again, like this year the same. I’m like, whoa. This is history repeating.VirginiaI think people are feeling a lot of the same panic, embarrassment, and uncertainty about what’s happening next. Everything is feeling extremely unstable.ElizabethAbsolutely.VirginiaSo making sure people have a way to feed themselves today—it’s something we can do. There is all this bigger change that needs to happen, and we can contribute to that however we can. But this kind of direct aid to people getting fed today is something that we can do, and really is crucial right now. We can’t do the rest if people aren’t eating. This is the starting point.I mean, I’ve worked on pieces about childhood hunger over the years, and I know you’re focusing more on adults, but it blows my mind how often organizations that work on hunger have to show research to convince people that kids can’t learn if they’re hungry. And it’s just like, why did we need to have to do a study? Why did you need data?ElizabethYes, they need to see the numbers. It’s fascinating to me. When I tell folks stuff based on my lived experience of going to pantries, not having enough, or not having access in the area. They’re like, “Oh, okay, we just need you to type that all up, and we need to see where you got that data.” And I’m just like…where I got that data? From my life! And so many people I know! That blows my mind, the amount of data folks are requesting when it comes to food insecurity.VirginiaWe shouldn’t have to explain it or justify it. It should just be obvious that people need enough food to eat. That’s the baseline.So Burnt Toast, we have a mission!Our goal is to raise $6,000 by June 1 for the Me Little Me Foundation to support the virtual free food pantry project. When we reach that $6,000 goal, Burnt Toast (the newsletter and podcast) will match that with another $6,000. So we have a chance to raise $12,000 for Me Little Me to help them make a big push on this work.Elizabeth, tell us a little bit about what those funds will mean for your organization. What are we going to help you do? And then, of course, what do folks need to do to donate?ElizabethOh, my goodness. It would just help us so immensely. Just to break it down: $100 worth of groceries means folks can make a minimum of 20 home cooked meals. So if we raise $6,000 that’s literally 1200 home cooked meals that we could provide.VirginiaThat’s awesome.ElizabethIt would help us so much, because we always have more applications than the resources. It’s crushing. Applications will be open for 24 hours and we have to shut them down because we’re just so overwhelmed. And say, “I’m so sorry. Please try back next quarter.” I’m trying to raise more money. I’m not going to let you all down. So it would help us immensely. I’m trying to play it cool. This is my cool and collected voice, but I’m sort of squealing inside.VirginiaWell, I think what you’re doing is so important. And we have over 65,000 people on the Burnt Toast list! This is not a big ask for anyone. A few bucks will cover one of these meals that we’re trying to raise money for. If you have 100 bucks, great! That’s 20 meals you’ve covered. This is the kind of community effort that is giving me hope right now, that’s making me feel like the entire world’s not falling off a cliff. We can get this done. And I think actually, we can exceed this goal.The second piece of our challenge is: If you’re able, please become a monthly donor! Whether that’s $5 a month or $100 a month—which would buy 20 meals a month! Do it! We are setting a goal to add 25 new recurring donors to the Me Little Me rosters. Burnt Toast is already a recurring donor, but we want 25 of you to sign up to be a recurring donors, too. So take whatever gift you were going to give and divide it by 12; break it up monthly and donate that. Because recurring donations are really critical to organizations like this. Elizabeth, you can speak a little bit to why that matters so much.ElizabethBecause the need is ongoing. We’re inundated every time we open the pantry, and the recurring donations will help us reach our ultimate goal of being able to see real systemic change and have this just be something that’s in place. So of course, yes, please if you’re able to just give a few dollars we would love that. But if you can support us on a monthly basis in any capacity, it’ll just be such a big weight off of the shoulders of so many folks who rely on these services.VirginiaRecurring donations help nonprofits plan. It’s money they can rely on and actually look ahead and not just be scrambling. ElizabethScramble—that’s the perfect word. I get a little stressed every time we open the pantry.VirginiaWell, I am really excited. I really appreciate you reaching out and giving us this opportunity to support what you’re doing. I think it’s so meaningful and so important. And, Burnt Toast, let’s get it done. This section contains affiliate links. Thanks for supporting Burnt Toast when you shop our links! ButterElizabethSomething I discovered, I think by accident, is painting on burlap—like the material that they make sacks out of. It’s so random. They sell it at craft stores. And there was just some on sale. So I have just regular paints at home from ages ago that I just didn’t want to throw away. And, yeah, I just started. I stuck some burlap on a piece of wood, and just started painting it. And it just was so soothing. Just the surface of it, the texture, just painting over the burlap. And I was like, oh my gosh. Do people know about this?VirginiaI did not! This is amazing.ElizabethSo not painting on canvas, but on burlap material. Even if you make a mistake, it still looks nice. VirginiaWhat kind of paint are you using?ElizabethIt was literally paint that you would get at a hardware store, like if you were painting a wall in your house. They have specific fabric paint—because I’m going down a rabbit hole with it now—but that works just fine. Like, if you go to a hardware store and get a sample size, that’s what I had. I had a bunch of little samples. so I just started painting words on the burlap and making little gift things. And it was just so soothing. So that’s just a really random activity.VirginiaThat’s a great Butter. Thank you. I’ve been noticing a little trend with guests lately, where a lot of the Butters are people are really drawn to something that gets them off their phone, off the computer, kind of like an absorbing project. Absorbing projects have been a trend in butters, and I am a big fan. I’m a big jigsaw puzzle person and gardener. Like these tactile things that get us out of our heads a little bit are just great.ElizabethOh, wonderful. Oh, I’m so glad to hear that.VirginiaMy Butter is going to be somewhat related, and it’s a repeat Butter. I’ve recommended it before, but we have this great bird feeder. It’s called the Bird Buddy, and it has a camera in it, so it takes pictures of the birds for you and sends them to your phone. It’s not cheap, but they do go on sale from time to time. I will link to it. But anyway, we moved the feeders to a new part of the garden, and we hung up our hummingbird feeder and another type of feeder—and just all of the birds that are coming now are making me so happy.ElizabethI can imagine!VirginiaI’m That Mom now. I’m like, “Guys, there are more goldfinches! Have you seen the goldfinches??” And one of my kids loves birds, and one of them doesn’t care. So I’m being a little excessive, and they’re like, okay, yes, we see. But I think it’s the same thing of — I’m needing beauty that’s not in the Internet. That’s taking me away. And they’re so soothing to watch. So bird feeders, specifically, the camera one is really fun, but bird feeders in general, is my Butter today.ElizabethOh, now I want to see the photos of the birds.VirginiaOh, I’ll send you some. It’s pretty exciting. Elizabeth, thank you so much. Let’s just remind everyone again, how to support you, how to donate to Me Little Me. ElizabethYou can go to MeLittleMeFoundation.org and there’s a donate page where you can make a one time donation or become a recurring donor. You can get updates on our Instagram. You can also get updates about my film at Me Little Me Film on Instagram.The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>That supports marginalized folks in eating disorder recovery. Elizabeth Ayiku is getting groceries and needs Burnt Toast&apos;s help.You are listening to Burnt Toast! Today, my guest is Elizabeth Ayiku. Elizabeth is a food justice organizer and founder of the Me Little Me Foundation, a nonprofit committed to advancing food equity and providing free, culturally competent support services for marginalized communities. Based in Los Angeles, Elizabeth works to dismantle the systemic barriers that affect mental health and wellbeing, emphasizing the importance of meeting basic needs first. Elizabeth’s foundation draws its name from her debut feature film Me Little Me. The Me Little Me Foundation offers a free virtual food pantry for folks in need—with a focus on helping people with multiple marginalized identities, folks of color and folks in eating disorder recovery.And Burnt Toast, we have a challenge for you! We want to raise $6,000 to support the Me Little Me Foundation.Burnt Toast will match every dollar we raise, up to another $6000, by June 1. You’re going to hear more from Elizabeth in this episode about why this work is so important. Please share this episode widely, and donate if you can! Today’s episode is free but if you value this conversation, please consider supporting our work with a paid subscription. Burnt Toast is 100% reader- and listener-supported. We literally can’t do this without you.Episode 192 TranscriptElizabethSo I was born in the prairies of Canada to a Caribbean mother and West African father. I’m currently Los Angeles based. And I’m a filmmaker, a food justice organizer and a nonprofit founder.VirginiaThat is a lot of very hard jobs that you have! You sound extremely busy.ElizabethI am. It’s a lot.VirginiaWell, we’ll start with the film, because that’s how we first got connected, when you were looking for sponsors for your really incredible film called Me Little Me. It came out in 2022, and it is available to stream on Amazon Prime and Apple TV. You were working on this for quite a long time. It was a the labor of love project for sure.ElizabethOh my goodness, 100 percent. It’s based on my own lived experience. So, in 2009 I went to treatment for eating disorder recovery. I went to IOP—an intensive outpatient program—and I was also working full time while I did it.Being in eating disorder treatment became this kind of double life, and this big secret I had to hide. Because life couldn’t stop, you know? And I guess that’s something that I just never saw portrayed in any mainstream media, film, TV. It was always the person checked into inpatient. They had unlimited resources.VirginiaThousands and thousands of dollars per day for treatment.ElizabethAnd no mention of where this money was coming from. It was just this really nicely packaged perception of what recovery is. And I was just waiting and waiting to see something that had any semblance of what I’d gone through. And I just couldn’t wait anymore! One day, I was like, “Okay, they’re not doing it. I’m going to have to be the one to make it.” And that’s what I did.Like you said, it was a labor of love. This is an indie film, 100 percent. We didn’t have a studio backing us or anything like that. I just literally went to as many organizations as I could, and was like, “Look, I’m trying to make this. Can we have some money?” And it took a long time. We started shooting maybe the end of 2018 and 2019, before the pandemic. We started shooting principal photography, just getting the shots in. We ran out of money multiple times. There were so many challenges. So when I reached out to you, I was looking for finishing funds.I took a shot and submitted to South by Southwest as my work in progress. That means the sound wasn’t done, the color wasn’t finalized. It was 2021, by this time. And I was like, “You know what? I’m just going to shoot my shot and say I did it.” I was 100 percent sure nothing was going to come of it. But just to say that I did it. So end of 2021 I submitted and January 2022 is when they told me we were accepted. Still, I have to remind myself—I’m like, Oh my gosh, that happened.VirginiaYeah, you did it! You did the thing.ElizabethI did the thing! And then there were a whole bunch of other expenses that came with that. They needed a digital cinema package as a way to show the movie professionally, which was like a minimum $1500+. Plus, it still wasn’t finished. So I just needed someone to do a quick color and sound pass. Because, my God, I couldn’t just show the the work in progress. So we just did a quick, rough color and sound pass. And I had to hire someone to do that.I was grasping at straws. So when I reached out to you, I was just like, “This is what’s happening. This is what the my need is. Any help would be so so appreciated,” and you were like, absolutely, let’s do this.VirginiaThe story really resonated with me. As a journalist who’s written about eating disorder recovery for two decades now, I’m very aware of that mainstream narrative that you were talking about and just how many people it doesn’t represent. There is this whole eating disorder industrial complex that’s built to sell a certain kind of recovery and center a certain thin, white girl narrative. And it just perpetually frustrates me, because everybody I know, whether personally in my own life, or people I’ve interviewed for work who has gone through recovery, is like, “Yeah, it doesn’t look anything like that.”ElizabethNope. Not even a little bit.VirginiaAnd we’re doing such a disservice to people! So the fact that you were going to tell this much more complex story, centering a Black woman—I was like, yes, thank you so much. ElizabethWhat you described is what I was up against, just this, all of those things. Trying to sell that story to the public, and if that’s all people are offered, that’s that’s what they think the reality is.VirginiaAnd then that just pushes recovery so much further out of reach for people who wouldn’t have access to that kind of treatment. Meaning the expensive inpatient treatment options, which also aren’t even necessarily the best treatment! It doesn’t work for everybody! Okay. We could have a whole other show about that.ElizabethWe really could. VirginiaThe point is, the film’s incredible. It’s out. I want everyone to go stream it now that they can. And what we really want to talk about today is how working on that film then led you to launch the Me Little Me Foundation.ElizabethWhile I was working on finishing the film, it was the middle of the pandemic. It was a hard time. The racial uprisings were happening all around us, and almost everyone I knew was traumatized by the world they were witnessing. And that combination — There was so much need, and people in my community and people I didn’t know, people online were like. “I need resources, I need assistance, but I don’t know where to turn.” It was too much to just ignore, you know? So that the subject matter of the film, plus the world that was happening at the time—I just knew there needed to be something in place that was different than the current resources out there.So I came up with the idea for a virtual food pantry where folks are approved up to a certain amount. They make a list of what they need. I shop for them online from a local grocery store that offers delivery, and the groceries are shipped to them for free. So you don’t need to have a vehicle, you don’t need to live in the correct zip code to get to the food pantry—because that’s a thing. And you also get to choose how you want to nourish yourself, because that was important to me, too. Because there’s dignity in being able to choose.VirginiaYes, and not just being handed a bag of food like, “This is what you get.”ElizabethYeah. “Be grateful, now move along.”So I wanted to help with the trauma, and the lack of resources. Cultural needs aren’t taken into account at any food pantry I’ve ever used. I’ve been to so many pantries in my life, and it’s a lot of white foods. Like, I don’t know how else to describe them. And when you’re having mental health issues because of trauma, because of the world around us, for whatever reason, just because you’re struggling to make it, your cultural foods can be so comforting. They can just be so so comforting, and just what you need. And I just wanted to take that into consideration. So that’s why I set it up the way I did, where folks tell me what they need, and that’s what they get.VirginiaThere’s such dignity in that, and empowerment for people. I think about the power of choice all the time, even just at the level of feeding my own kids. The idea that I would know what someone else needs to eat on any given day seems wild? I don’t know what you’re hungry for! I don’t know what what you need right now. You know what you need right now. The fact that so many of our aid systems are not set up to honor that is a huge problem. So I love that you built that into into how you’re doing this.You’re focusing on folks of color who need assistance, and you’re also focusing on folks in eating disorder recovery.ElizabethYeah, so basically folks who hold multiple marginalized identities are really who we serve the most. That’s just how it honestly just started happening because of the people I’m connected with onlin,e and the places I was advertising this pantry. So many folks in recovery struggle with food security. Because the recovery models we were talking about earlier really emphasize “You need to always have food available.” You need to have snacks. So Recovery has been hard for them because that. Recovery has been hard for me because of that. I don’t always have a cupboard full of snacks and multiple choices even though that’s something in recovery that we’re told to do. I’m laughing because they say, “Just make sure you fill your pantry.” Like everyone has a pantry! They’re like, “fill your pantry with all the food you can.”VirginiaFirst, we need to get a pantry.ElizabethNumber one.VirginiaWhen does that get delivered?ElizabethExactly! So there are so many people in the recovery community telling us, “Oh my goodness, this is what I needed. Like, thank you so much. It’s impossible to keep myself nourished without this assistance, this has been amazing.”Coming from that world, I couldn’t have asked for a better outcome. It’s beyond hard to recover in this world we’re living in without assistance. So maybe 65 percent of who we serve are actively in recovery or currently have an eating disorder.And there is also a large population of folks with disabilities. People who are mobility impaired, or even young people and youth who don’t have a car to get somewhere. There are so many folks with multiple marginalized identities who rely on us. It’s beyond what I even thought.VirginiaAre you focusing on a particular geographic area?ElizabethGood question. It’s nationwide. Because it’s virtual—that’s another thing I wanted to not be a barrier.  If you can apply online, if you have access to computer at work—I’m trying for accessibility purposes to have another way to apply as well, but as of now, you apply online, and you can be anywhere. As long as you live somewhere that has a local grocery store that delivers, then you can use our services.VirginiaThat’s really, really great. So as you’re working in this food justice space… what you’re doing is meeting an immediate critical need. People need to eat today. People are working on their recovery, they need access to food. And the reason this need is so dire is because of many larger structural failings in our systems. So how do you think about like, “Okay, I’m trying to put out this immediate fire. But we need so much larger change as well.” How do you kind of hold that together?ElizabethSometimes it does make me sad, because I’m like, “Oh, is this just a band aid for something systemic.” But I believe that what we’re doing can eventually be just the way folks are given the resources they need. It doesn’t need to be what we’ve always had. Why can’t you just pick? Why does it have to be food that might not be good anymore? Expiring, not fresh, food that’s offered? Why is that the only thing that we’re saying is acceptable? So I’m really trying to get the word out that, hey, we’re doing something that’s working. And yes, it’s for folks who are facing food insecurity now but you know, all these organizations that have these elaborate setups where they’re pre-boxing things, you can do it a different way.VirginiaSo you’re creating a new model that hopefully other organizations will replicate.ElizabethAbsolutely.VirginiaAs your organization continues to grow, this is something you can scale up, because of the way you’ve designed it. You’re helping connect people to their local grocery store. This isn’t you needing to build some whole infrastructure of warehouses, right?ElizabethExactly. That’s eliminated. We don’t have to pay rents to store a bunch of boxed items. I don’t think people are looking at things like that with the current systems that are in place.VirginiaAnd obviously, it would be amazing if programs like SNAP and welfare were providing more resources for folks. But given the current political climate, we’re going to be lucky to hold onto any social safety net we have left. ElizabethLike, any. And that’s the same how I was saying earlier. Like, middle of pandemic, people were just so traumatized. People were just kind of numb. And like, “I don’t know what to do, I need food to eat, though.” I’m seeing it now again, like this year the same. I’m like, whoa. This is history repeating.VirginiaI think people are feeling a lot of the same panic, embarrassment, and uncertainty about what’s happening next. Everything is feeling extremely unstable.ElizabethAbsolutely.VirginiaSo making sure people have a way to feed themselves today—it’s something we can do. There is all this bigger change that needs to happen, and we can contribute to that however we can. But this kind of direct aid to people getting fed today is something that we can do, and really is crucial right now. We can’t do the rest if people aren’t eating. This is the starting point.I mean, I’ve worked on pieces about childhood hunger over the years, and I know you’re focusing more on adults, but it blows my mind how often organizations that work on hunger have to show research to convince people that kids can’t learn if they’re hungry. And it’s just like, why did we need to have to do a study? Why did you need data?ElizabethYes, they need to see the numbers. It’s fascinating to me. When I tell folks stuff based on my lived experience of going to pantries, not having enough, or not having access in the area. They’re like, “Oh, okay, we just need you to type that all up, and we need to see where you got that data.” And I’m just like…where I got that data? From my life! And so many people I know! That blows my mind, the amount of data folks are requesting when it comes to food insecurity.VirginiaWe shouldn’t have to explain it or justify it. It should just be obvious that people need enough food to eat. That’s the baseline.So Burnt Toast, we have a mission!Our goal is to raise $6,000 by June 1 for the Me Little Me Foundation to support the virtual free food pantry project. When we reach that $6,000 goal, Burnt Toast (the newsletter and podcast) will match that with another $6,000. So we have a chance to raise $12,000 for Me Little Me to help them make a big push on this work.Elizabeth, tell us a little bit about what those funds will mean for your organization. What are we going to help you do? And then, of course, what do folks need to do to donate?ElizabethOh, my goodness. It would just help us so immensely. Just to break it down: $100 worth of groceries means folks can make a minimum of 20 home cooked meals. So if we raise $6,000 that’s literally 1200 home cooked meals that we could provide.VirginiaThat’s awesome.ElizabethIt would help us so much, because we always have more applications than the resources. It’s crushing. Applications will be open for 24 hours and we have to shut them down because we’re just so overwhelmed. And say, “I’m so sorry. Please try back next quarter.” I’m trying to raise more money. I’m not going to let you all down. So it would help us immensely. I’m trying to play it cool. This is my cool and collected voice, but I’m sort of squealing inside.VirginiaWell, I think what you’re doing is so important. And we have over 65,000 people on the Burnt Toast list! This is not a big ask for anyone. A few bucks will cover one of these meals that we’re trying to raise money for. If you have 100 bucks, great! That’s 20 meals you’ve covered. This is the kind of community effort that is giving me hope right now, that’s making me feel like the entire world’s not falling off a cliff. We can get this done. And I think actually, we can exceed this goal.The second piece of our challenge is: If you’re able, please become a monthly donor! Whether that’s $5 a month or $100 a month—which would buy 20 meals a month! Do it! We are setting a goal to add 25 new recurring donors to the Me Little Me rosters. Burnt Toast is already a recurring donor, but we want 25 of you to sign up to be a recurring donors, too. So take whatever gift you were going to give and divide it by 12; break it up monthly and donate that. Because recurring donations are really critical to organizations like this. Elizabeth, you can speak a little bit to why that matters so much.ElizabethBecause the need is ongoing. We’re inundated every time we open the pantry, and the recurring donations will help us reach our ultimate goal of being able to see real systemic change and have this just be something that’s in place. So of course, yes, please if you’re able to just give a few dollars we would love that. But if you can support us on a monthly basis in any capacity, it’ll just be such a big weight off of the shoulders of so many folks who rely on these services.VirginiaRecurring donations help nonprofits plan. It’s money they can rely on and actually look ahead and not just be scrambling. ElizabethScramble—that’s the perfect word. I get a little stressed every time we open the pantry.VirginiaWell, I am really excited. I really appreciate you reaching out and giving us this opportunity to support what you’re doing. I think it’s so meaningful and so important. And, Burnt Toast, let’s get it done. This section contains affiliate links. Thanks for supporting Burnt Toast when you shop our links! ButterElizabethSomething I discovered, I think by accident, is painting on burlap—like the material that they make sacks out of. It’s so random. They sell it at craft stores. And there was just some on sale. So I have just regular paints at home from ages ago that I just didn’t want to throw away. And, yeah, I just started. I stuck some burlap on a piece of wood, and just started painting it. And it just was so soothing. Just the surface of it, the texture, just painting over the burlap. And I was like, oh my gosh. Do people know about this?VirginiaI did not! This is amazing.ElizabethSo not painting on canvas, but on burlap material. Even if you make a mistake, it still looks nice. VirginiaWhat kind of paint are you using?ElizabethIt was literally paint that you would get at a hardware store, like if you were painting a wall in your house. They have specific fabric paint—because I’m going down a rabbit hole with it now—but that works just fine. Like, if you go to a hardware store and get a sample size, that’s what I had. I had a bunch of little samples. so I just started painting words on the burlap and making little gift things. And it was just so soothing. So that’s just a really random activity.VirginiaThat’s a great Butter. Thank you. I’ve been noticing a little trend with guests lately, where a lot of the Butters are people are really drawn to something that gets them off their phone, off the computer, kind of like an absorbing project. Absorbing projects have been a trend in butters, and I am a big fan. I’m a big jigsaw puzzle person and gardener. Like these tactile things that get us out of our heads a little bit are just great.ElizabethOh, wonderful. Oh, I’m so glad to hear that.VirginiaMy Butter is going to be somewhat related, and it’s a repeat Butter. I’ve recommended it before, but we have this great bird feeder. It’s called the Bird Buddy, and it has a camera in it, so it takes pictures of the birds for you and sends them to your phone. It’s not cheap, but they do go on sale from time to time. I will link to it. But anyway, we moved the feeders to a new part of the garden, and we hung up our hummingbird feeder and another type of feeder—and just all of the birds that are coming now are making me so happy.ElizabethI can imagine!VirginiaI’m That Mom now. I’m like, “Guys, there are more goldfinches! Have you seen the goldfinches??” And one of my kids loves birds, and one of them doesn’t care. So I’m being a little excessive, and they’re like, okay, yes, we see. But I think it’s the same thing of — I’m needing beauty that’s not in the Internet. That’s taking me away. And they’re so soothing to watch. So bird feeders, specifically, the camera one is really fun, but bird feeders in general, is my Butter today.ElizabethOh, now I want to see the photos of the birds.VirginiaOh, I’ll send you some. It’s pretty exciting. Elizabeth, thank you so much. Let’s just remind everyone again, how to support you, how to donate to Me Little Me. ElizabethYou can go to MeLittleMeFoundation.org and there’s a donate page where you can make a one time donation or become a recurring donor. You can get updates on our Instagram. You can also get updates about my film at Me Little Me Film on Instagram.The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <title>[PREVIEW] All Your Fat Sex Questions, Answered!</title>
      <description><![CDATA[<p><em>A deep dive into positions, props, and misconceptions, with body image coach Bri Campos.</em></p><h3>You’re listening to Burnt Toast!</h3><p><strong>We are Virginia Sole-Smith and Corinne Fay, and it’s time for your May Indulgence Gospel!</strong></p><p><strong>Today, fan favorite </strong><strong><a href="https://substack.com/profile/133490858-brianna-campos" target="_blank">Brianna Campos</a></strong><strong> joins us again to talk more about… fat dating and sex!</strong></p><p><strong>We’re answering </strong><em><strong>your</strong></em><strong> questions, like:</strong></p><p><strong>⭐️ How do you navigate certain positions in bigger bodies?</strong></p><p><strong>⭐️ How do you talk to new partners about what </strong><em><strong>your</strong></em><strong> body needs?</strong></p><p><strong>⭐️ Are “oral sex skills” a myth?</strong></p><p><strong>⭐️ And…who is Virginia dating now?</strong></p><p><strong>To hear the full story, you’ll need to be a </strong><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank">paid Burnt Toast subscriber</a></strong><strong>. Subscriptions are $7 per month or $70 for the year.</strong></p><p><em><strong>You can always listen to our episodes right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). But please also follow us in </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" target="_blank">Apple Podcasts</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" target="_blank">Spotify</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMmOqzoURb-mMqOETcDxIANIaFMhoQvNBIFpE7rQJJCvv9S9s_cky5a9z9E-srQXicY0b_tl37XDuPndwnHp0vWakGh9mYa0D8tkDyAHdpDZJHsaQYLiTTmEWZ-mdVRW-003xVVJorFsm99ixHJoU-whiegsSRCdsYAQgEAKtlzEYQJ3Ec4I-GcXTUmZNiTdp6-0X9om3VT7Yhy74Yvhv6C0rr8m33UOvocpHsaIPL5JW68C-RW1uXo86mv74Y3CwzpZzkswQIGnK3XRteCgCZefIfeHj5mLH-Gx1cmVi5FuadG4e76sE1VhWZGtofbfEQ6WrQel7HTXbmfft22cWGz7vtO0FnWqEFgizA1uVvKKlRdfV03vZIFLO3H38zlV2ZbCtZfcaNXW7zaJOMMzHrx9M4FR8rOYO_2Zvhl0IKoxhk91_Bh3cbYcKspvYlnJsZwmgFp0X_HEsJmh6XbJaUDRyVXB53w-DTUfhxITUAt1MZOkdybXBC7KlO3wlBlfcZqgo7FwlmBMGjZYjGB-cCLwDiFSjioXN4cPIwXa0zAsHDBHjtZuT43QYGR84lCWj9sh_KRerMnMbKZLthSvd-QmITlow8Xryt1zRAhChMhPxYgSfMTSZdES_MID4uoWXvSsVGRcj4Qx3lKzHST_kCAt7M9C9moAB67F63W4qBMZp-TqBLb7xMXTKppkes7YGzL7BkJyLODBnm3GcWiFRSbObsxJq4pDtlXwlsr0EZFh0MEgXGfR1DPZ7nxqqsfdVNmFkJuODOijSV1YZTpy5GBxXhEhM7xbLHYJGl0qfuvJnYTZiI-zIuy6CxfEeqA8qtAd5kvLX2UKuDxmxJsQYgm8tqiIaxbl-UIF-c1sbJa4AZ_Nqe44cvPTjJl_QvnEHgzZ0Q5FJ-YCX5Mwt_nMoHnZagVFimTEy6SP-kq-s-JZCBf_qctRpsPqQrC1PHrz9ukv3U8GtXD9p1r1bJdxaJbW1ZPancRu2nH-nc_eCmVYt_PB8nRB8Ylas6f6_vEk-RrxdX_6YVS7bdsnD1xTd6VIlWNbujIZteCzaWyPm3IPaQhpQHOApmlm-w2_dxmkY8JxGOM14TH73cVx9R76-mtL_zdym37_Kvu8bMpoaKt0qMuxWMvyv_n81VcOhOtZT005LmHaRHGVJvuxn9LN-I8wf7Mc5mmT9it5kjAa94DbrlxgILcOBv8xYWXIlkUM2rHcZh0gadeu5v_efwC-YpLt" target="_blank">Stitcher</a></strong></em><em><strong>, and/or </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a></strong></em><em><strong>!</strong></em></p><p><em>This transcript contains affiliate links. Shopping our links is a great way to support Burnt Toast!</em></p><h3>Episode 191 Transcript</h3><p><strong>Virginia</strong></p><p>Okay, for anyone who missed her last visit: Bri is a licensed professional counselor and body image coach who works with folks recovering from eating disorders and finding body acceptance through grief. She <a href="https://patreon.com/posts/140044942" target="_blank">joined me on the podcast back in February</a> to talk about her work and her experiences dating in a superfat body, and you all loved that conversation so much.</p><p><strong>We have asked Bri to join us again, this time to help Corinne and I answer your questions.</strong> So welcome Bri!</p><p><strong>Bri</strong></p><p>Thank you so much for having me back. What an honor.</p><p><strong>Virginia</strong></p><p>Well we have some very spicy questions to discuss today. I hope you’re feeling ready.</p><p><strong>Bri</strong></p><p>I’m so ready.</p><p><strong>Corinne</strong></p><p>In today’s episode, we’re going to talk very practically about the mechanics of fat sex. <strong>Some of the questions are pretty graphic, so you might not want to listen to this one with kids around.</strong> You may not even want to listen with friends around!</p><p>!!! And if you’re related to anyone who is on the podcast today, you may not want to listen to this episode!!!</p><p><strong>Virginia</strong></p><p>I would say, you are strongly encouraged to skip this one, actually.</p><p><strong>Corinne</strong></p><p>Moms, siblings.</p><p><strong>Virginia</strong></p><p>Dads, brothers, whatever. More content for you is coming. This one isn’t it.</p><p><strong>Bri</strong></p><p>We appreciate the support.</p><p><strong>Corinne</strong></p><p>Okay, here’s question number one:</p><blockquote><p><em><strong>My cis male partner and I (a cis female) have been together eight years. We have both gained belly weight in that time, and now missionary is tricky, especially if I need to use a hand to stimulate my clit. Plus, it’s harder for him to get as deep with bellies in the way. We’ve tried, him standing/me on the edge of the bed, him kneeling, and my hips up and other variations. I’ve been thinking about a wedge pillow, but that definitely takes the spontaneity out of it. Any tips?</strong></em></p></blockquote><p><strong>Bri</strong></p><p>I mean, I’ll dive right in.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 1 May 2025 09:02:18 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><em>A deep dive into positions, props, and misconceptions, with body image coach Bri Campos.</em></p><h3>You’re listening to Burnt Toast!</h3><p><strong>We are Virginia Sole-Smith and Corinne Fay, and it’s time for your May Indulgence Gospel!</strong></p><p><strong>Today, fan favorite </strong><strong><a href="https://substack.com/profile/133490858-brianna-campos" target="_blank">Brianna Campos</a></strong><strong> joins us again to talk more about… fat dating and sex!</strong></p><p><strong>We’re answering </strong><em><strong>your</strong></em><strong> questions, like:</strong></p><p><strong>⭐️ How do you navigate certain positions in bigger bodies?</strong></p><p><strong>⭐️ How do you talk to new partners about what </strong><em><strong>your</strong></em><strong> body needs?</strong></p><p><strong>⭐️ Are “oral sex skills” a myth?</strong></p><p><strong>⭐️ And…who is Virginia dating now?</strong></p><p><strong>To hear the full story, you’ll need to be a </strong><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank">paid Burnt Toast subscriber</a></strong><strong>. Subscriptions are $7 per month or $70 for the year.</strong></p><p><em><strong>You can always listen to our episodes right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). But please also follow us in </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" target="_blank">Apple Podcasts</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" target="_blank">Spotify</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMmOqzoURb-mMqOETcDxIANIaFMhoQvNBIFpE7rQJJCvv9S9s_cky5a9z9E-srQXicY0b_tl37XDuPndwnHp0vWakGh9mYa0D8tkDyAHdpDZJHsaQYLiTTmEWZ-mdVRW-003xVVJorFsm99ixHJoU-whiegsSRCdsYAQgEAKtlzEYQJ3Ec4I-GcXTUmZNiTdp6-0X9om3VT7Yhy74Yvhv6C0rr8m33UOvocpHsaIPL5JW68C-RW1uXo86mv74Y3CwzpZzkswQIGnK3XRteCgCZefIfeHj5mLH-Gx1cmVi5FuadG4e76sE1VhWZGtofbfEQ6WrQel7HTXbmfft22cWGz7vtO0FnWqEFgizA1uVvKKlRdfV03vZIFLO3H38zlV2ZbCtZfcaNXW7zaJOMMzHrx9M4FR8rOYO_2Zvhl0IKoxhk91_Bh3cbYcKspvYlnJsZwmgFp0X_HEsJmh6XbJaUDRyVXB53w-DTUfhxITUAt1MZOkdybXBC7KlO3wlBlfcZqgo7FwlmBMGjZYjGB-cCLwDiFSjioXN4cPIwXa0zAsHDBHjtZuT43QYGR84lCWj9sh_KRerMnMbKZLthSvd-QmITlow8Xryt1zRAhChMhPxYgSfMTSZdES_MID4uoWXvSsVGRcj4Qx3lKzHST_kCAt7M9C9moAB67F63W4qBMZp-TqBLb7xMXTKppkes7YGzL7BkJyLODBnm3GcWiFRSbObsxJq4pDtlXwlsr0EZFh0MEgXGfR1DPZ7nxqqsfdVNmFkJuODOijSV1YZTpy5GBxXhEhM7xbLHYJGl0qfuvJnYTZiI-zIuy6CxfEeqA8qtAd5kvLX2UKuDxmxJsQYgm8tqiIaxbl-UIF-c1sbJa4AZ_Nqe44cvPTjJl_QvnEHgzZ0Q5FJ-YCX5Mwt_nMoHnZagVFimTEy6SP-kq-s-JZCBf_qctRpsPqQrC1PHrz9ukv3U8GtXD9p1r1bJdxaJbW1ZPancRu2nH-nc_eCmVYt_PB8nRB8Ylas6f6_vEk-RrxdX_6YVS7bdsnD1xTd6VIlWNbujIZteCzaWyPm3IPaQhpQHOApmlm-w2_dxmkY8JxGOM14TH73cVx9R76-mtL_zdym37_Kvu8bMpoaKt0qMuxWMvyv_n81VcOhOtZT005LmHaRHGVJvuxn9LN-I8wf7Mc5mmT9it5kjAa94DbrlxgILcOBv8xYWXIlkUM2rHcZh0gadeu5v_efwC-YpLt" target="_blank">Stitcher</a></strong></em><em><strong>, and/or </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a></strong></em><em><strong>!</strong></em></p><p><em>This transcript contains affiliate links. Shopping our links is a great way to support Burnt Toast!</em></p><h3>Episode 191 Transcript</h3><p><strong>Virginia</strong></p><p>Okay, for anyone who missed her last visit: Bri is a licensed professional counselor and body image coach who works with folks recovering from eating disorders and finding body acceptance through grief. She <a href="https://patreon.com/posts/140044942" target="_blank">joined me on the podcast back in February</a> to talk about her work and her experiences dating in a superfat body, and you all loved that conversation so much.</p><p><strong>We have asked Bri to join us again, this time to help Corinne and I answer your questions.</strong> So welcome Bri!</p><p><strong>Bri</strong></p><p>Thank you so much for having me back. What an honor.</p><p><strong>Virginia</strong></p><p>Well we have some very spicy questions to discuss today. I hope you’re feeling ready.</p><p><strong>Bri</strong></p><p>I’m so ready.</p><p><strong>Corinne</strong></p><p>In today’s episode, we’re going to talk very practically about the mechanics of fat sex. <strong>Some of the questions are pretty graphic, so you might not want to listen to this one with kids around.</strong> You may not even want to listen with friends around!</p><p>!!! And if you’re related to anyone who is on the podcast today, you may not want to listen to this episode!!!</p><p><strong>Virginia</strong></p><p>I would say, you are strongly encouraged to skip this one, actually.</p><p><strong>Corinne</strong></p><p>Moms, siblings.</p><p><strong>Virginia</strong></p><p>Dads, brothers, whatever. More content for you is coming. This one isn’t it.</p><p><strong>Bri</strong></p><p>We appreciate the support.</p><p><strong>Corinne</strong></p><p>Okay, here’s question number one:</p><blockquote><p><em><strong>My cis male partner and I (a cis female) have been together eight years. We have both gained belly weight in that time, and now missionary is tricky, especially if I need to use a hand to stimulate my clit. Plus, it’s harder for him to get as deep with bellies in the way. We’ve tried, him standing/me on the edge of the bed, him kneeling, and my hips up and other variations. I’ve been thinking about a wedge pillow, but that definitely takes the spontaneity out of it. Any tips?</strong></em></p></blockquote><p><strong>Bri</strong></p><p>I mean, I’ll dive right in.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] All Your Fat Sex Questions, Answered!</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
      <itunes:image href="https://image.simplecastcdn.com/images/4c95d5/4c95d509-3fa3-4e14-b427-9202404e777e/c80efe8a-9094-4be6-ae78-6c9643e3d3f8/3000x3000/1.jpg?aid=rss_feed"/>
      <itunes:duration>00:05:00</itunes:duration>
      <itunes:summary>A deep dive into positions, props, and misconceptions, with body image coach Bri Campos.You’re listening to Burnt Toast!We are Virginia Sole-Smith and Corinne Fay, and it’s time for your May Indulgence Gospel!Today, fan favorite Brianna Campos joins us again to talk more about… fat dating and sex!We’re answering your questions, like:⭐️ How do you navigate certain positions in bigger bodies?⭐️ How do you talk to new partners about what your body needs?⭐️ Are “oral sex skills” a myth?⭐️ And…who is Virginia dating now?To hear the full story, you’ll need to be a paid Burnt Toast subscriber. Subscriptions are $7 per month or $70 for the year.You can always listen to our episodes right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). But please also follow us in Apple Podcasts, Spotify, Stitcher, and/or Pocket Casts!This transcript contains affiliate links. Shopping our links is a great way to support Burnt Toast!Episode 191 TranscriptVirginiaOkay, for anyone who missed her last visit: Bri is a licensed professional counselor and body image coach who works with folks recovering from eating disorders and finding body acceptance through grief. She joined me on the podcast back in February to talk about her work and her experiences dating in a superfat body, and you all loved that conversation so much.We have asked Bri to join us again, this time to help Corinne and I answer your questions. So welcome Bri!BriThank you so much for having me back. What an honor.VirginiaWell we have some very spicy questions to discuss today. I hope you’re feeling ready.BriI’m so ready.CorinneIn today’s episode, we’re going to talk very practically about the mechanics of fat sex. Some of the questions are pretty graphic, so you might not want to listen to this one with kids around. You may not even want to listen with friends around!!!! And if you’re related to anyone who is on the podcast today, you may not want to listen to this episode!!!VirginiaI would say, you are strongly encouraged to skip this one, actually.CorinneMoms, siblings.VirginiaDads, brothers, whatever. More content for you is coming. This one isn’t it.BriWe appreciate the support.CorinneOkay, here’s question number one:My cis male partner and I (a cis female) have been together eight years. We have both gained belly weight in that time, and now missionary is tricky, especially if I need to use a hand to stimulate my clit. Plus, it’s harder for him to get as deep with bellies in the way. We’ve tried, him standing/me on the edge of the bed, him kneeling, and my hips up and other variations. I’ve been thinking about a wedge pillow, but that definitely takes the spontaneity out of it. Any tips?BriI mean, I’ll dive right in.</itunes:summary>
      <itunes:subtitle>A deep dive into positions, props, and misconceptions, with body image coach Bri Campos.You’re listening to Burnt Toast!We are Virginia Sole-Smith and Corinne Fay, and it’s time for your May Indulgence Gospel!Today, fan favorite Brianna Campos joins us again to talk more about… fat dating and sex!We’re answering your questions, like:⭐️ How do you navigate certain positions in bigger bodies?⭐️ How do you talk to new partners about what your body needs?⭐️ Are “oral sex skills” a myth?⭐️ And…who is Virginia dating now?To hear the full story, you’ll need to be a paid Burnt Toast subscriber. Subscriptions are $7 per month or $70 for the year.You can always listen to our episodes right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). But please also follow us in Apple Podcasts, Spotify, Stitcher, and/or Pocket Casts!This transcript contains affiliate links. Shopping our links is a great way to support Burnt Toast!Episode 191 TranscriptVirginiaOkay, for anyone who missed her last visit: Bri is a licensed professional counselor and body image coach who works with folks recovering from eating disorders and finding body acceptance through grief. She joined me on the podcast back in February to talk about her work and her experiences dating in a superfat body, and you all loved that conversation so much.We have asked Bri to join us again, this time to help Corinne and I answer your questions. So welcome Bri!BriThank you so much for having me back. What an honor.VirginiaWell we have some very spicy questions to discuss today. I hope you’re feeling ready.BriI’m so ready.CorinneIn today’s episode, we’re going to talk very practically about the mechanics of fat sex. Some of the questions are pretty graphic, so you might not want to listen to this one with kids around. You may not even want to listen with friends around!!!! And if you’re related to anyone who is on the podcast today, you may not want to listen to this episode!!!VirginiaI would say, you are strongly encouraged to skip this one, actually.CorinneMoms, siblings.VirginiaDads, brothers, whatever. More content for you is coming. This one isn’t it.BriWe appreciate the support.CorinneOkay, here’s question number one:My cis male partner and I (a cis female) have been together eight years. We have both gained belly weight in that time, and now missionary is tricky, especially if I need to use a hand to stimulate my clit. Plus, it’s harder for him to get as deep with bellies in the way. We’ve tried, him standing/me on the edge of the bed, him kneeling, and my hips up and other variations. I’ve been thinking about a wedge pillow, but that definitely takes the spontaneity out of it. Any tips?BriI mean, I’ll dive right in.</itunes:subtitle>
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      <title>Every Parent Is (Kind Of) Disabled</title>
      <description><![CDATA[<p><em>What RFK gets wrong and why "being healthy for our kids' sake" shouldn't be the goal, with author Jessica Slice.</em></p><p><strong>You are listening to Burnt Toast!</strong></p><p><strong>Today, my guest is </strong><strong><a href="https://substack.com/profile/4459720-jessica-slice" target="_blank">Jessica Slice</a></strong><strong>, a disabled mom and author of the brilliant new book, </strong><em><strong><a href="https://www.splitrockbks.com/book/9780807013243" target="_blank">Unfit Parent: A Disabled Mother Challenges an Inaccessible World</a></strong></em><strong>.</strong></p><p></p><p>Jessica is also the co-author of <em><a href="https://www.splitrockbks.com/book/9780306832734" target="_blank">Dateable: Swiping Right, Hooking Up, and Settling Down While Chronically Ill and Disabled</a></em>, and <em><a href="https://www.splitrockbks.com/book/9780593529904" target="_blank">This Is How We Play: A Celebration of Disability and Adaptation</a></em>, as well as the forthcoming <em>This Is How We Talk</em> and <em>We Belong</em>. She has been published in <em>The New York Times</em>, <em>The Washington Post</em>, Alice Wong’s bestselling <em>Disability Visibility</em> and more.</p><p>As Jessica puts it, she originally wrote this book for disabled parents because their stories are not told or centered. But <strong>Jessica soon realized she was writing a book for </strong><em><strong>all</strong></em><strong> parents, because becoming a parent is its own kind of experience with disability.</strong></p><p>There are so many important intersections between disability, justice and fat liberation. One that I think about a lot is how both groups come up against the question: Don’t we owe it to our kids to be healthy? Jessica’s perspective on these issues is expansive, inclusive and enlightening. I know you will get so much out of this conversation and from reading unfit parent.</p><p>You can take 10 percent off <em><a href="https://www.splitrockbks.com/book/9780807013243" target="_blank">Unfit Parent</a></em><em>,</em> or any book we talk about on the podcast, if you order it from the Burnt Toast Bookshop, along with a copy of <em><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></em>! (This also applies if you’ve previously bought <em>Fat Talk</em> from them. Just use the code FATTALK at checkout.)</p><p><em><strong>PS. If you enjoy today’s conversation, please tap the heart on this post — likes are one of the biggest drivers of traffic from Substack’s Notes, so that’s a super easy, free way to support the show!</strong></em></p><p>Follow Jessica: <a href="https://www.jessicaslice.com/" target="_blank">Jessicaslice.com</a>. I’m on <a href="https://www.instagram.com/jessicaslice" target="_blank">Instagram @JessicaSlice</a>, I have <a href="https://jessicaslice.substack.com/" target="_blank">a Substack where I send monthly notes about Disabled Parenting</a>, and then usually try to get people to read whatever poem I’m fixated on that month.</p><p></p><h3><strong>Episode 190 Transcript</strong></h3><p><strong>Jessica</strong></p><p>I am an author and a mom, and <em><a href="https://www.splitrockbks.com/book/9780807013243" target="_blank">Unfit Parent</a></em>, which is the book we’re here to talk about, is my third book. But it’s really the book that has my whole heart. And it talks about disabled parenting, which is the thing I care very much about.</p><p><strong>Virginia</strong></p><p>I tore through this book. My copy is dog-eared every three pages, I think. It’s such a rich book. There’s so much in here. There’s so much for parents of all abilities—it just resonates in so many ways.</p><p><strong>Let’s start by having you talk a little bit about how you define disability.</strong> You have a very expansive definition, and I think more listeners may identify with it than they even realize.</p><p><strong>Jessica</strong></p><p>So I have really thought a lot about the best definition for disability. And ultimately, I think everyone is better off if we don’t commit to a super firm delineation between disabled and not disabled. Because I think that delineation like ends up othering disabled people and further perpetuating stigma. And then I also think it puts a really inappropriate amount of pressure on non-disabled people that they should be sort of limitless and all powerful and show no weakness and hyper independent.</p><p><strong>My definition is, if you benefit from the disability rights or the disability justice movement, then you are disabled.</strong></p><p>It’s pretty easy to take that and say, “Well, everyone does.” Because anyone who pushes a stroller benefits from a curb cut or ramps, and additional time on testing is used for a lot of kids. So if you expand it too much, then everyone’s included. But I think that’s kind of fine! Having gone from someone who was not disabled to pretty disabled, I don’t feel threatened by having an inclusive and broad definition.</p><p><strong>Virginia</strong></p><p>More people in the club would not be a bad thing. It would actually make it easier to advocate for the changes we need.</p><p><strong>Jessica</strong></p><p>Exactly, exactly.</p><p><strong>Virginia</strong></p><p>That’s super helpful, and I just want to encourage listeners who are new to conversations about disability rights to keep that broad framing in mind as we go, because so often, we do really silo off into “able-bodied” vs “disabled.” So I appreciate you grounding us there.</p><p><strong>Jessica</strong></p><p>Especially for parents! When there’s this assumption that they’re not disabled and then therefore parenting shouldn’t be hard, or you shouldn’t be exhausted, or you shouldn’t need help, or you should be able to find the strength within yourself and the willpower to do all you need to do. I think that really particularly hurts parents.</p><p><strong>Virginia</strong></p><p>I underlined this part of the book, where you wrote about your own journey towards claiming “disabled” as an identity:</p><blockquote><p><em><strong>When my body shifted at 28 from one that could run work long hours and travel internationally to one that must mostly rest, I believed that I would go back to my old life once I solved the puzzle of my body. Until the hike in Greece during which I became disabled, I had the false belief that the life I wanted was a matter of sufficient effort and prudent decision making.</strong></em></p></blockquote><p>I read that and thought, <em>well, this is also really describing diet culture.</em> Because an experience a lot of us have had around gaining weight is that if we just work hard enough and have healthy habits and make the right choices, we’ll lose it. We’ll get back to that level of thin privilege we once enjoyed.</p><p>I’m just curious if that parallel resonates with you? Maybe it doesn’t at all! But wondering if you see this kind of diet culture driven mindset, does that show up elsewhere in our cultural attitudes around disability?</p><p><strong>Jessica</strong></p><p>Yes, I very much relate to that. And have been following your work and Aubrey Gordon’s work for a while and other anti-diet activists.</p><p>I think so much of the conversation overlaps. It’s a myth that there’s an ideal body, and pursuing this ideal body ends up hurting especially fat people and especially disabled people, but <strong>it hurts everyone to have this one type of body that we’re all trying to get, whether that’s based on size or ability.</strong></p><p><strong>Virginia</strong></p><p>It just seems like it’s a mindset we apply to so many aspects of our life, too. We think, “Well, if I just do everything right, then I’m going to have this outcome and I’m going to achieve this goal or this ideal.” And so much of life is learning how often that’s just not the case.</p><p><strong>Jessica</strong></p><p>So I became disabled, as you know, very suddenly in one day. But it was the onset of a genetic condition. In the years prior to being disabled, I exercised every day, or five to seven days a week. I was always trying to optimize my eating. I was like, “Oh, okay, I’ll have oatmeal, but then I also need to add chia seeds and then walnuts, and then blueberries, and then almond butter. Like, how can this be the very best bowl of oatmeal? And then should I add protein powder, too?” And then lunch, it was like, “Okay, well, definitely fish. Like, I need omega three, and then fruit and vegetables, and then some complex carbs.” I was just considering every meal I ate. And then I became disabled—so obviously, eating and exercising that way didn’t insulate me from that, right?</p><p><strong>Virginia</strong></p><p>Yeah, so fascinating. Because people think they’re making their bodies bulletproof.</p><p><strong>Jessica</strong></p><p>Exactly that. Someone who ate like that <em>should</em> have been able to do anything.</p><p>So after I became disabled it took a while to get a diagnosis. And then it took me years to accept that I was disabled and that I would always be sick. And during that time, <strong>I tried any sort of therapeutic diet that was recommended to me, like cutting out gluten and then dairy, or much more protein, or no sugar, or suddenly nightshades were the enemy, and all these iterations.</strong></p><p>As a hyper-achiever, I fully committed to each of these things. And then nothing helped. I mean, it’s not going to fix the makeup of my body to do those things. And I’ve now accepted the way my body is.</p><p>But it’s funny now that I have a real acceptance of my body and a much more distant relationship with the food I eat, I would say I eat probably below average. I have a bowl of fiber cereal in the morning, and then I need a lot of food each day. My second breakfast is usually a bagel with butter, cream cheese, bacon on it. I also add cucumber as a nod to health.</p><p><strong>Virginia</strong></p><p>A little cooling crunch. I get it.</p><p><strong>Jessica</strong></p><p>And then I have on my to do list every day “eat a vegetable,” which, if I compare that to the way I was before disabled, is hilarious. But I don’t know, <strong>this actually feels like a much healthier way to be, if you sort of shift the definition of health into </strong><em><strong>humane</strong></em><strong>.</strong> And without the delusion that my diet will solve everything, or really solve anything. Like I kind of just see it as like, all right, I eat as much as I need to, to give me energy. I mean, I also eat for pleasure.<strong> But my diet has shifted totally since becoming disabled, and I like it much better this way.</strong></p><p><strong>Virginia</strong></p><p>It sounds like becoming disabled—I don’t want to oversimplify this—sort of gave you permission to prioritize pleasure with food more. And take up more space with that.</p><p><strong>Jessica</strong></p><p>Yeah, and also not think about eating as, like, “I better not mess this up.”</p><p><strong>Virginia</strong></p><p>You talked a lot in the book about your struggles with perfectionism. There was a line I loved: <strong>“Becoming disabled dismantled something corrosive about my perfectionism.”</strong> That one resonates.</p><p><strong>Jessica</strong></p><p>Right? Exactly, exactly. And I think diet culture, as you talk about, has so much overlap with health culture, like wellness culture. That idea that you can do one last thing to optimize your life or your mornings or your days or your body.</p><p>And you know, wellness culture wasn’t in full force—because I came I became disabled in 2011 and it was pre-Instagram, or very early Instagram. Something culturally was a little different then. But, oh my goodness, <strong>if I weren’t disabled now, I can only imagine how much I’d be cold plunging.</strong></p><p><strong>Virginia</strong></p><p>That was the early days of Goop and Michael Pollan, and that sort of diet culture. Now we’re just like, “All of that times a million, please.”</p><p><strong>Jessica</strong></p><p>Yes, right, right.</p><p><strong>Virginia</strong></p><p>A major arc of the book is your own story of becoming a mom. One piece that I really want to talk about is how your experience of the early weeks of parenting was so much more joyful and less panicked than what many able-bodied parents experience—myself very much included.</p><p>My first daughter was born with a congenital heart condition, so I was plunged into new parenting and into parenting a child with a disability, right off the bat in a pretty intense way. And when I was reading your experience, I was thinking, wow, there could have been so many moments of less struggle and less panic if I’d had the kind of preparation you’d had.</p><p><strong>Jessica</strong></p><p>I’m sorry, that sounds like a really hard way to be introduced to parenting.</p><p><strong>Virginia</strong></p><p>It was a cold plunge, for sure. She’s amazing. But it was a cold plunge.</p><p><strong>Jessica</strong></p><p>That chapter really surprised me. I decided to interview a few disabled and a few non-disabled parents to try to see if there were different trends about the struggles of the first week. <strong>I expected disabled parents to describe more complicated recoveries from giving birth and that the difficulties would be maybe heightened</strong>, because there’s just a much greater chance of having the gestational parent hospitalized after birth, or to experience complications. And what I discovered in the first interviews is that every non-disabled person I interviewed talked about how becoming a parent was the time they went to war. I mean, it was just so much agony, even from friends I hadn’t realized how much agony they had been in. I thought so much about this, about why this is and, but it seems to be that almost across the board a uniquely challenging time is when you become a parent.</p><p>But then, when I talked to the disabled people the first few interviews, they all said, “oh, it’s fine. It was fine.” And then I was like, <em>well, how was your recovery?</em> And one person said, well, I had preeclampsia after giving birth and I had really bad side effects and had to keep going to the hospital. Oh, and I had given birth to twins. Oh, and Child Protective Services visited—and they were describing all this stuff, but saying, “and that happened, but it was fine.”</p><p>Disabled parents were like, <em>no, it was fine. I knew we’d figure it out.</em> And then the another disabled person I talked to, she was like, “Well, I do everything with only my mouth because of my disability, and I had someone coming to help me the first week, but they ended up backing out, so I had to recover from a c-section while caring for a child alone with only the use of my like mouth and neck muscles.” And she was like, “But we figured it out! It was a good bonding time!”</p><p><strong>Virginia</strong></p><p>I mean that story! I was like, <em>okay, okay.</em></p><p><strong>Jessica</strong></p><p>Yes. I was like, <em>what is happening here?</em> But the thing is, it was true for me, too. I became a parent, and I remember talking to my therapist at the time, and I was like, “I think something’s wrong with me, because this is only good. I was like, where’s the anxiety? Should I have anxiety? Why don’t I have it?” Because I’m not a laid back person. And I just felt so preternaturally peaceful.</p><p>So then I interviewed more non-disabled people and more disabled people and the trend continued with one exception. And at this point, I’ve interviewed about two dozen in each group, and it’s held steady.</p><p><strong>Virginia</strong></p><p>Wow.</p><p><strong>Jessica</strong></p><p>And I’ve thought a lot about it. The answer can’t be that everyone should just become disabled before having a kid. And it’s not like disabled people are better in some core way. So I’ve ended up coming down to these three explanations.</p><p>One, becoming disabled or being disabled has so much overlap with becoming a parent. <strong>There’s a skill set that you develop as a disabled person in response to what it’s like to live day to day with a very, very needy body.</strong> What is it like to live day in, day out, with body-based problems that present themselves completely unpredictably, and with limited social resources to deal with them? There’s this problem solving and comfort that’s inherent with disability. And so when it comes to parenting the Venn diagram of skills is overlapped.</p><p><strong>Virginia</strong></p><p>You talked about sitting on the floor to make your bottles, or the woman who only used her mouth talked about the system she had in place to be able to make the bottles by the bed. There is so much creative problem solving.</p><p><strong>Jessica</strong></p><p><a href="https://people.clas.ufl.edu/jeaaron/" target="_blank">Dr. Jessi Elana Aaron,</a> who you were talking about, she had gotten her PhD and become a tenured professor, all with her disability. And so she had been practicing these incredible creative innovations for decades. So when it came to parenting, she wasn’t like, “Oh no, how do I use this body for the first time?” She’d been doing it for a long time in many contexts. So that’s one part.</p><p>But then the other part is that <strong>I think becoming a parent, especially if you’re the one who is pregnant, is becoming disabled temporarily.</strong> And I think that is very, very challenging, if you live in a society, which we all do, where being disabled is a worst case scenario for a body. We are told that it is better to be dead than disabled. It’s understandable that someone might want to be dead instead of disabled. We’re reminded constantly that health is the ideal, and falling away from health is is to be avoided at all costs.</p><p><strong>Recovering from giving birth, I think, is a lot like becoming disabled. So suddenly you are living in a body that’s not safe in our world.</strong> And that that touches on something so primal. It’s like, <em>How can I possibly survive with this new kind of body?</em></p><p><strong>And then I think babies are the ultimate disabled person.</strong> Because they’re so erratic and so needy. You know, we had a baby about a year ago, and I was noticing his breathing at the beginning. It was just like, sometimes fast and sometimes slow, and then sometimes he would not breathe for a bit, and I was having to pay attention to every sip of his bottle he took. It’s like you have this heightened attention to the to the way a body is working and the fragility of that tiny little body. I<strong>t’s like, oh, my god, we’re all just fragile bodies and we could die.</strong></p><p>And I think if you are not disabled and aren’t having to confront our shared fragility on a regular basis, then that introduction to it is absolutely terrifying and destabilizing and harrowing.</p><p><strong>Virginia</strong></p><p>And not only is an able-bodied parent experiencing disability for the first time—<strong>they’re experiencing this disability with the expectation that it </strong><em><strong>has</strong></em><strong> to be as temporary as possible, and that they have to get back to “normal” as fast as possible.</strong> There is so much pressure on us to get back to work as quickly as possible, to lose the baby weight, to start having sex with your husband again as soon as possible. This expectation of return to previous levels of whatever is just bananas, given what you’re actually going through.</p><p>Whereas it sounds like, for you and for the folks who are interviewing, there is this understanding of <em>Yes, it’s chaos. We’re just going to roll with this. We’re not trying to claw our way back to something.</em></p><p><strong>Jessica</strong></p><p>Right, and you know, for those of us who’ve been able to accept being disabled—which isn’t everyone, but it’s a lot of people—not returning to normal or having a changed physical experience, I think isn’t as scary. Like, we’ve done it. We were more acquainted with physical suffering and chronic physical suffering.</p><p>There are these two studies that are relevant to this conversation. One of them I only learned about after finishing the book when I interviewed a UCLA doctor who works with a lot of disabled pregnant people. She was doing <a href="https://pubmed.ncbi.nlm.nih.gov/33781976/" target="_blank">a study on recovery</a>, and she had a disabled population and a non-disabled population. <strong>In recovery from labor and delivery, and she found that the rates of postpartum depression were much higher in the non-disabled group.</strong></p><p>So my interviews and my system are obviously not remotely scientific. I had no IRB approval. It was all snowball method of interviewing. But her study does reflect the same findings. And then there’s <a href="https://pubmed.ncbi.nlm.nih.gov/35358465/" target="_blank">a Harvard study</a> by Dr Lisa Iazzoni, who found that disabled people are checked for cancer less than non-disabled people, because it’s assumed that why bother treating us if we’re already disabled. But disabled people actually handle cancer better than non-disabled people. <strong>We navigate the medical system and handle the emotional fallout from cancer better.</strong> So she’s done this study, I guess, to try to convince doctors to treat disabled people for cancer, which is obviously depressing, but!</p><p><strong>Virginia</strong></p><p>They’ll do a good job with it! You should treat them. Also, it’s literally your job to do that.</p><p><strong>Jessica</strong></p><p>They deserve to know.</p><p><strong>Virginia</strong></p><p>Could you just do your job? Thanks!</p><p>Okay, there is one more layer to this conversation that I want us to dig into: Something I frequently hear from parents, especially moms, who are struggling with whether to pursue intentional weight loss—maybe a doctor has told them they need to lose weight or again it’s that get your pre-baby body back pressure— is rhetoric like, <strong>“Well, I owe it to my kids to be healthy.” Or, “I just want to be able to run and play with my kids.” And I often struggle to explain why maybe that shouldn’t be the goal.</strong></p><p>It feels to me very much in line “all that matters is a healthy baby!” which is that thing that people will often say to pregnant folks. And as the parent of a kid who was not healthy when she was born, that fills me with a lot of rage.</p><p>So, I would love us to talk about this idea of owing health, or “just” wanting to be healthy. Both are framed as so understandable, like everybody should feel that way—but they are actually quite problematic.</p><p><strong>Jessica</strong></p><p>Before I answer, and maybe you’ve talked about this and I’ve missed it, but: Do you feel like a fear of fatness is a fear of mortality? Do you think those are bound up together?</p><p><strong>Virginia</strong></p><p>I do, yes. Especially because of the way we pathologize fatness in our medical system. People experience a lot of fear-mongering around that from doctors, for sure.</p><p><strong>Jessica</strong></p><p><strong>I think if you focus on thinness as the goal, you’re kind of secretly acting like if you can get thin, then you will never die.</strong> I think people kind of convince themselves that. But the fact is, there’s nothing we can do about our bodies being mortal.</p><p>So this thing, “all that matters is the baby’s health.” One, <strong>it’s a lot of pressure on a parent and on a baby, because 20 percent of people are disabled. So it kind of sounds like they’ve all fucked up.</strong></p><p>And two, no physical body is ideal. No one actually measures up! <strong>Everybody has lots of needs, and lots of limitations.</strong></p><p>Our first kid had some asynchronous development and we found that milestone tracking brought us some heartache or some worry. So one thing that we have done with our second kid is we’ve actually totally, totally ignored milestones. We don’t have anything tracking milestones. And I think because we’re older and very tired, we don’t remember when anything should happen.</p><p><strong>Virginia</strong></p><p>That is such a gift of second child parenting!</p><p><strong>Jessica</strong></p><p>But it’s been so funny, because we think our baby is hilarious now. Because we don’t know when anything’s supposed to happen. So one example is he started to take things out of a container, like any container, with a lot of intensity, and then he would put things back in the container with the same intensity. And so we started calling him like “our little businessman” or say, “he has to go to work!” And we were like, <em>wow, he’s so organized. I guess he’ll be organized forever.</em> And then we went to our one year old checkup, and the doctor said, “Now has he taken things out of a container and put things back?” We’re like, <em>oh, this is just a milestone.</em></p><p><strong>Virginia</strong></p><p>Oh, this is just a thing babies do, okay. We thought it was a weird personality quirk.</p><p><strong>Jessica</strong></p><p>I think this is kind of wrapped up in the question, because I feel like in this one way, we’ve let go of “all that matters is his health.” We’re just like, who are <em>you</em>, little guy? And maybe it makes us slightly delusional, but it’s also much more fun to live this way. And he’s going to do what he’s gonna do. I think if he needs additional support, we’ll know. We are paying attention. We’re with him and we’ll get it.</p><p>So I kind of wish we collectively could do that with more parts of our bodies. <strong>We could accept our bodies for how they are, and seek support to alleviate suffering.</strong> So not give up on ourselves, but not try to shoehorn our bodies into these completely unattainable ideals.</p><p>Another thing I’ve been thinking about with this is before I knew that I had Ehlers Danlos Syndrome—I have a connective tissue disorder that causes a great deal of chronic pain, and it caused a secondary neurological condition in 2011. But before that point, I was in daily pain from the time I can remember knowing my body. Like my back and my neck and my arms and my legs and my hips, and I thought everyone else lived like that, and they were just a lot more chill than I was about it. I also thought I could do something to make my body stop hurting. I thought I just bought the wrong car. So I kept switching cars. I thought I needed a new mattress. I kept switching mattresses. I tried acupuncture, I did massage therapy. I thought I was like, one decision or one action away from not living in a body that hurts.</p><p>And then when I found out I have this genetic condition that will cause pain the rest of my life, I first grieved. But it is much better to give up on thinking I can escape this pain. It doesn’t mean I don’t try to ease my own suffering. Like I have a heat pack on my back right now as we talk, and I have ice packs on my back as we talk. And I did switch mattresses last year because my old one was causing pain, and I could afford to switch mattresses, and the new one is better. So <strong>I still care for my body, but I’m not trying to fix it.</strong> <strong>I’m trying to just care for my body that will hurt every day of my life.</strong></p><p><strong>Virginia</strong></p><p><strong>That is such a helpful distinction—caring for your body versus fixing it.</strong> And also this idea of alleviating sufferingversus having a moral obligation, or a responsibility to others, to achieve health.</p><p>I mean, when people say, <em>well, I owe it to my kids to be healthy,</em> it’s this idea that somehow “I’ll be a less capable mother or a less capable parent if I can’t get my cholesterol down, or if my diabetes isn’t managed,” or whatever it is.</p><p><strong>Jessica</strong></p><p>I mean, <strong>I think we’re kind of bad at knowing what will make us a good parent</strong>, right? I’m a very good parent, and I do almost nothing. Like I’m in bed or my wheelchair all of the time, but I’m a very involved parent. I’m a really patient parent. I’m able to be with my kids and tolerate the boredom of children, because I tolerate the boredom of a disabled life. <strong>I’ve been practicing being bored for so long.</strong></p><p><strong>Virginia</strong></p><p>That sounds useful.</p><p><strong>Jessica</strong></p><p>Yeah, and kids are so supremely boring. I’m really good at that now, and I don’t know, I just think we’re kind of bad at knowing what will make a good parent. People are like, <em>well, I just need to run with my children.</em> They always use that example. And I’m like, I don’t know. I mean, do you? I ride with my children on my lap, in my wheelchair and they really like that, too.</p><p><strong>Virginia</strong></p><p>Moms will often say, like, “I can’t use the playground equipment.” It’s like, well, why aren’t we building playground equipment better? Also, it’s maybe fine you can’t sit on a child’s swing. Like, do you need to? I don’t want to.</p><p>Manu Vega, Getty Images</p><p><strong>Jessica</strong></p><p>And <strong>what a narrow view of “good parenting,” if you have to be able to sit on a swing to be a good parent?</strong></p><p><strong>Virginia</strong></p><p>Yes, yes, yes.</p><p>I think again, it just ties back to everything we’ve been talking about. This pressure that’s on us, this way that health is a performance. And you’ve touched on this a little bit, but we’ll just maybe take it one beat further to help people distill it more. Like, okay, I want to unpack my ableism, but I’m still going to vaccinate my kids. Or, like you said yourself, you still have a daily goal to eat a vegetable.</p><p>So there are still things we do that are health-oriented or health-promoting behaviors, even if we’re trying to let go of the idea that we are <em>obligated</em> to be healthy or that healthy is “better.”</p><p><strong>Jessica</strong></p><p>Yeah. And what will it achieve us? I think keeping a steady stream of produce in my body is probably going to ease my suffering. I think it is a thing I want to do and I think it’s a really kind of achievable goal.</p><p><strong>Virginia</strong></p><p>Most days.</p><p><strong>Jessica</strong></p><p>Well the cucumber on the bagel, I’ve done it actually.</p><p><strong>Virginia</strong></p><p>You’ve achieved it!</p><p><strong>Jessica</strong></p><p>I think if we keep our expectations reasonable about what we will get from those choices, that’s caring for ourselves and that’s more sustainable and kinder and healthier, too.</p><p><strong>Virginia</strong></p><p>And something like vaccines obviously alleviate suffering.</p><p><strong>Jessica</strong></p><p>And it’s social responsibility! We’re very pro-vaccine because it alleviates our suffering <em>and</em> the suffering of other people.</p><p><strong>Virginia</strong></p><p>I really loved the scene at your daughter’s birthday party, where you talked about when she needed a break from the party, and she had the little finger signal, and that you could just roll away with her on your chair and give her this break. <strong>That level of attuned, present parenting is something that I think a lot of us are striving for on our best days.</strong> So it’s really inspiring and fun to read about the way you are able to create those moments of connection.</p><p><strong>Jessica</strong></p><p>Thank you. That means a lot.</p><p><strong>Virginia</strong></p><p>Anything else about the book we didn’t touch on that you want to make sure we get to before we wrap up?</p><p><strong>Jessica</strong></p><p>I wrote this book primarily for or initially for disabled parents, because we’re so excluded from conversations, and I wanted there to be a place where we’re talked about and celebrated. But in writing it, I became convinced that I think it’s a book that all parents would really get something from. <strong>Disabled experiences and disabled wisdom is worth talking about, even if you’re not disabled.</strong> Not just, “you should buy my book,” but I really think we shouldn’t have this assumption that we should ignore disabled things. One, the line between disabled and not is pretty thin. And two, as long as you don’t die very suddenly, at some point everyone does become disabled. It’s a topic worth considering for all bodies and minds.</p><p><strong>Virginia</strong></p><p>I’ll also add, for anyone who’s parenting kids with disabilities or neurodivergent kids, or just, in any way a part of a family that does not match the ideal health performance, perfect nuclear family myth that we’re sold—There is so much to learn from folks who have had these different experiences and found different ways through and I think the disability piece of it is just a huge, huge part of the conversation.</p><p>---</p><h3><strong>Butter</strong></h3><p><strong>Jessica</strong></p><p>So you had told me that ahead of time, and I was positive that I was going to say <a href="https://go.shopmy.us/p-16679206" target="_blank">these new Birkenstocks</a> I bought.</p><p><strong>Virginia</strong></p><p>I love that.</p><p><strong>Jessica</strong></p><p>They’re called <a href="https://go.shopmy.us/p-16679206" target="_blank">Reykjavik</a>, and the thing I love about them is they have so much rubber on the sole. And it makes absolutely no sense, because the top of them has like normal holes and is suede.</p><p><strong>Virginia</strong></p><p>Oh, they’re cute.</p><p><strong>Jessica</strong></p><p>Thank you for saying they’re cute. My whole family thinks they’re horrifying.</p><p><strong>Virginia</strong></p><p>They’re ugly cute the way Birkenstocks are ugly cute. I will admit they’ve leveled up from the basic Birkenstock, but I think they’re pretty cool. I mean, I like an ugly clunky shoe.</p><p><strong>Jessica</strong></p><p>We were trying to discuss what situation you would need that much rubber on the bottom, but really no protection on the top.</p><p><strong>Virginia</strong></p><p>Decorative rubber at best.</p><p><strong>Jessica</strong></p><p>And then my husband was like, “And you’re in a wheelchair, there’s zero situation that you would need that.”</p><p>But then I actually, can I say one more? My husband grew up in Manhattan, then lived in Brooklyn, then we met in San Francisco. He’s this, like erudite philosophy major. Literally, while he was cooking dinner yesterday, he was reading a history of Western philosophy. He’s just this man. And then inexplicably, he has become completely obsessed with the 2021 Matilda musical.</p><p><strong>Virginia</strong></p><p>Oh, it’s so good!!</p><p><strong>Jessica</strong></p><p>Okay, he’s obsessed. He listens to it on his headphones nonstop. Last night, before we did anything else, he was like, can we just sit together and watch a YouTube video of the song “Naughty?” And then he’s like, tearing up watching it.</p><p><strong>Virginia</strong></p><p>It’s so good. This is the one with Emma Thompson as The Trunchbull, right?</p><p><strong>Jessica</strong></p><p>Yes. Okay, I’ll tell him you said that. And so I just am delighted. My Butter is my husband liking <em>Matilda</em> very, very, very much.</p><p><strong>Virginia</strong></p><p>It’s such a good production, and it has been very popular in my house with my kids. We actually saw the theater version of it when we were in London last summer, which was delightful. Because, I mean, man, those little British kids can dance. It was such a good performance. We’re obsessed with the soundtrack. We play it all the time.</p><p>And I will also say, because on Burnt Toast, we do track for examples of fat stereotypes: I do think that the way the Miss Trunchbull character is written in the book is not great. There’s a lot of fatphobia in Roald Dahl books in general. I mean, he was not a great person.</p><p>But I loved Emma Thompson’s performance of it. They did pad her, but I wouldn’t say it’s a fat suit. I would say it’s more like they’re making her cartoonishly big and muscular. And then the scene where Bruce has to eat the chocolate cake—all the kids are cheering for him. And you can read it as very empowering. Like, look at this kid who can eat a whole cake to stand up to the bully! I found it a very pro-cake scene. It is <em>not</em> always played that way, but in the movie, I think it is.</p><p><strong>Jessica</strong></p><p>Well, even better.</p><p><strong>Virginia</strong></p><p>My kids and I had a whole conversation about it. <strong>We decided that it’s a cake positive, body positive interpretation of the text.</strong></p><p><strong>Jessica</strong></p><p>I’m so glad.</p><p><strong>Virginia</strong></p><p>Oh, this was so much fun. Thank you, Jessica, for taking the time with us. I really appreciate it. Tell folks where they can find you and how we can support your work.</p><p><strong>Jessica</strong></p><p>So you can buy <em>Unfit Parent </em>anywhere you buy books. And there are also links on my website, <a href="https://Jessicaslice.com" target="_blank">Jessicaslice.com</a>. I’m on <a href="https://www.instagram.com/jessicaslice" target="_blank">Instagram @JessicaSlice</a>, I have <a href="https://jessicaslice.substack.com/" target="_blank">a Substack where I send monthly notes about Disabled Parenting</a>, and then usually try to get people to read whatever poem I’m fixated on that month.</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 24 Apr 2025 09:01:02 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><em>What RFK gets wrong and why "being healthy for our kids' sake" shouldn't be the goal, with author Jessica Slice.</em></p><p><strong>You are listening to Burnt Toast!</strong></p><p><strong>Today, my guest is </strong><strong><a href="https://substack.com/profile/4459720-jessica-slice" target="_blank">Jessica Slice</a></strong><strong>, a disabled mom and author of the brilliant new book, </strong><em><strong><a href="https://www.splitrockbks.com/book/9780807013243" target="_blank">Unfit Parent: A Disabled Mother Challenges an Inaccessible World</a></strong></em><strong>.</strong></p><p></p><p>Jessica is also the co-author of <em><a href="https://www.splitrockbks.com/book/9780306832734" target="_blank">Dateable: Swiping Right, Hooking Up, and Settling Down While Chronically Ill and Disabled</a></em>, and <em><a href="https://www.splitrockbks.com/book/9780593529904" target="_blank">This Is How We Play: A Celebration of Disability and Adaptation</a></em>, as well as the forthcoming <em>This Is How We Talk</em> and <em>We Belong</em>. She has been published in <em>The New York Times</em>, <em>The Washington Post</em>, Alice Wong’s bestselling <em>Disability Visibility</em> and more.</p><p>As Jessica puts it, she originally wrote this book for disabled parents because their stories are not told or centered. But <strong>Jessica soon realized she was writing a book for </strong><em><strong>all</strong></em><strong> parents, because becoming a parent is its own kind of experience with disability.</strong></p><p>There are so many important intersections between disability, justice and fat liberation. One that I think about a lot is how both groups come up against the question: Don’t we owe it to our kids to be healthy? Jessica’s perspective on these issues is expansive, inclusive and enlightening. I know you will get so much out of this conversation and from reading unfit parent.</p><p>You can take 10 percent off <em><a href="https://www.splitrockbks.com/book/9780807013243" target="_blank">Unfit Parent</a></em><em>,</em> or any book we talk about on the podcast, if you order it from the Burnt Toast Bookshop, along with a copy of <em><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></em>! (This also applies if you’ve previously bought <em>Fat Talk</em> from them. Just use the code FATTALK at checkout.)</p><p><em><strong>PS. If you enjoy today’s conversation, please tap the heart on this post — likes are one of the biggest drivers of traffic from Substack’s Notes, so that’s a super easy, free way to support the show!</strong></em></p><p>Follow Jessica: <a href="https://www.jessicaslice.com/" target="_blank">Jessicaslice.com</a>. I’m on <a href="https://www.instagram.com/jessicaslice" target="_blank">Instagram @JessicaSlice</a>, I have <a href="https://jessicaslice.substack.com/" target="_blank">a Substack where I send monthly notes about Disabled Parenting</a>, and then usually try to get people to read whatever poem I’m fixated on that month.</p><p></p><h3><strong>Episode 190 Transcript</strong></h3><p><strong>Jessica</strong></p><p>I am an author and a mom, and <em><a href="https://www.splitrockbks.com/book/9780807013243" target="_blank">Unfit Parent</a></em>, which is the book we’re here to talk about, is my third book. But it’s really the book that has my whole heart. And it talks about disabled parenting, which is the thing I care very much about.</p><p><strong>Virginia</strong></p><p>I tore through this book. My copy is dog-eared every three pages, I think. It’s such a rich book. There’s so much in here. There’s so much for parents of all abilities—it just resonates in so many ways.</p><p><strong>Let’s start by having you talk a little bit about how you define disability.</strong> You have a very expansive definition, and I think more listeners may identify with it than they even realize.</p><p><strong>Jessica</strong></p><p>So I have really thought a lot about the best definition for disability. And ultimately, I think everyone is better off if we don’t commit to a super firm delineation between disabled and not disabled. Because I think that delineation like ends up othering disabled people and further perpetuating stigma. And then I also think it puts a really inappropriate amount of pressure on non-disabled people that they should be sort of limitless and all powerful and show no weakness and hyper independent.</p><p><strong>My definition is, if you benefit from the disability rights or the disability justice movement, then you are disabled.</strong></p><p>It’s pretty easy to take that and say, “Well, everyone does.” Because anyone who pushes a stroller benefits from a curb cut or ramps, and additional time on testing is used for a lot of kids. So if you expand it too much, then everyone’s included. But I think that’s kind of fine! Having gone from someone who was not disabled to pretty disabled, I don’t feel threatened by having an inclusive and broad definition.</p><p><strong>Virginia</strong></p><p>More people in the club would not be a bad thing. It would actually make it easier to advocate for the changes we need.</p><p><strong>Jessica</strong></p><p>Exactly, exactly.</p><p><strong>Virginia</strong></p><p>That’s super helpful, and I just want to encourage listeners who are new to conversations about disability rights to keep that broad framing in mind as we go, because so often, we do really silo off into “able-bodied” vs “disabled.” So I appreciate you grounding us there.</p><p><strong>Jessica</strong></p><p>Especially for parents! When there’s this assumption that they’re not disabled and then therefore parenting shouldn’t be hard, or you shouldn’t be exhausted, or you shouldn’t need help, or you should be able to find the strength within yourself and the willpower to do all you need to do. I think that really particularly hurts parents.</p><p><strong>Virginia</strong></p><p>I underlined this part of the book, where you wrote about your own journey towards claiming “disabled” as an identity:</p><blockquote><p><em><strong>When my body shifted at 28 from one that could run work long hours and travel internationally to one that must mostly rest, I believed that I would go back to my old life once I solved the puzzle of my body. Until the hike in Greece during which I became disabled, I had the false belief that the life I wanted was a matter of sufficient effort and prudent decision making.</strong></em></p></blockquote><p>I read that and thought, <em>well, this is also really describing diet culture.</em> Because an experience a lot of us have had around gaining weight is that if we just work hard enough and have healthy habits and make the right choices, we’ll lose it. We’ll get back to that level of thin privilege we once enjoyed.</p><p>I’m just curious if that parallel resonates with you? Maybe it doesn’t at all! But wondering if you see this kind of diet culture driven mindset, does that show up elsewhere in our cultural attitudes around disability?</p><p><strong>Jessica</strong></p><p>Yes, I very much relate to that. And have been following your work and Aubrey Gordon’s work for a while and other anti-diet activists.</p><p>I think so much of the conversation overlaps. It’s a myth that there’s an ideal body, and pursuing this ideal body ends up hurting especially fat people and especially disabled people, but <strong>it hurts everyone to have this one type of body that we’re all trying to get, whether that’s based on size or ability.</strong></p><p><strong>Virginia</strong></p><p>It just seems like it’s a mindset we apply to so many aspects of our life, too. We think, “Well, if I just do everything right, then I’m going to have this outcome and I’m going to achieve this goal or this ideal.” And so much of life is learning how often that’s just not the case.</p><p><strong>Jessica</strong></p><p>So I became disabled, as you know, very suddenly in one day. But it was the onset of a genetic condition. In the years prior to being disabled, I exercised every day, or five to seven days a week. I was always trying to optimize my eating. I was like, “Oh, okay, I’ll have oatmeal, but then I also need to add chia seeds and then walnuts, and then blueberries, and then almond butter. Like, how can this be the very best bowl of oatmeal? And then should I add protein powder, too?” And then lunch, it was like, “Okay, well, definitely fish. Like, I need omega three, and then fruit and vegetables, and then some complex carbs.” I was just considering every meal I ate. And then I became disabled—so obviously, eating and exercising that way didn’t insulate me from that, right?</p><p><strong>Virginia</strong></p><p>Yeah, so fascinating. Because people think they’re making their bodies bulletproof.</p><p><strong>Jessica</strong></p><p>Exactly that. Someone who ate like that <em>should</em> have been able to do anything.</p><p>So after I became disabled it took a while to get a diagnosis. And then it took me years to accept that I was disabled and that I would always be sick. And during that time, <strong>I tried any sort of therapeutic diet that was recommended to me, like cutting out gluten and then dairy, or much more protein, or no sugar, or suddenly nightshades were the enemy, and all these iterations.</strong></p><p>As a hyper-achiever, I fully committed to each of these things. And then nothing helped. I mean, it’s not going to fix the makeup of my body to do those things. And I’ve now accepted the way my body is.</p><p>But it’s funny now that I have a real acceptance of my body and a much more distant relationship with the food I eat, I would say I eat probably below average. I have a bowl of fiber cereal in the morning, and then I need a lot of food each day. My second breakfast is usually a bagel with butter, cream cheese, bacon on it. I also add cucumber as a nod to health.</p><p><strong>Virginia</strong></p><p>A little cooling crunch. I get it.</p><p><strong>Jessica</strong></p><p>And then I have on my to do list every day “eat a vegetable,” which, if I compare that to the way I was before disabled, is hilarious. But I don’t know, <strong>this actually feels like a much healthier way to be, if you sort of shift the definition of health into </strong><em><strong>humane</strong></em><strong>.</strong> And without the delusion that my diet will solve everything, or really solve anything. Like I kind of just see it as like, all right, I eat as much as I need to, to give me energy. I mean, I also eat for pleasure.<strong> But my diet has shifted totally since becoming disabled, and I like it much better this way.</strong></p><p><strong>Virginia</strong></p><p>It sounds like becoming disabled—I don’t want to oversimplify this—sort of gave you permission to prioritize pleasure with food more. And take up more space with that.</p><p><strong>Jessica</strong></p><p>Yeah, and also not think about eating as, like, “I better not mess this up.”</p><p><strong>Virginia</strong></p><p>You talked a lot in the book about your struggles with perfectionism. There was a line I loved: <strong>“Becoming disabled dismantled something corrosive about my perfectionism.”</strong> That one resonates.</p><p><strong>Jessica</strong></p><p>Right? Exactly, exactly. And I think diet culture, as you talk about, has so much overlap with health culture, like wellness culture. That idea that you can do one last thing to optimize your life or your mornings or your days or your body.</p><p>And you know, wellness culture wasn’t in full force—because I came I became disabled in 2011 and it was pre-Instagram, or very early Instagram. Something culturally was a little different then. But, oh my goodness, <strong>if I weren’t disabled now, I can only imagine how much I’d be cold plunging.</strong></p><p><strong>Virginia</strong></p><p>That was the early days of Goop and Michael Pollan, and that sort of diet culture. Now we’re just like, “All of that times a million, please.”</p><p><strong>Jessica</strong></p><p>Yes, right, right.</p><p><strong>Virginia</strong></p><p>A major arc of the book is your own story of becoming a mom. One piece that I really want to talk about is how your experience of the early weeks of parenting was so much more joyful and less panicked than what many able-bodied parents experience—myself very much included.</p><p>My first daughter was born with a congenital heart condition, so I was plunged into new parenting and into parenting a child with a disability, right off the bat in a pretty intense way. And when I was reading your experience, I was thinking, wow, there could have been so many moments of less struggle and less panic if I’d had the kind of preparation you’d had.</p><p><strong>Jessica</strong></p><p>I’m sorry, that sounds like a really hard way to be introduced to parenting.</p><p><strong>Virginia</strong></p><p>It was a cold plunge, for sure. She’s amazing. But it was a cold plunge.</p><p><strong>Jessica</strong></p><p>That chapter really surprised me. I decided to interview a few disabled and a few non-disabled parents to try to see if there were different trends about the struggles of the first week. <strong>I expected disabled parents to describe more complicated recoveries from giving birth and that the difficulties would be maybe heightened</strong>, because there’s just a much greater chance of having the gestational parent hospitalized after birth, or to experience complications. And what I discovered in the first interviews is that every non-disabled person I interviewed talked about how becoming a parent was the time they went to war. I mean, it was just so much agony, even from friends I hadn’t realized how much agony they had been in. I thought so much about this, about why this is and, but it seems to be that almost across the board a uniquely challenging time is when you become a parent.</p><p>But then, when I talked to the disabled people the first few interviews, they all said, “oh, it’s fine. It was fine.” And then I was like, <em>well, how was your recovery?</em> And one person said, well, I had preeclampsia after giving birth and I had really bad side effects and had to keep going to the hospital. Oh, and I had given birth to twins. Oh, and Child Protective Services visited—and they were describing all this stuff, but saying, “and that happened, but it was fine.”</p><p>Disabled parents were like, <em>no, it was fine. I knew we’d figure it out.</em> And then the another disabled person I talked to, she was like, “Well, I do everything with only my mouth because of my disability, and I had someone coming to help me the first week, but they ended up backing out, so I had to recover from a c-section while caring for a child alone with only the use of my like mouth and neck muscles.” And she was like, “But we figured it out! It was a good bonding time!”</p><p><strong>Virginia</strong></p><p>I mean that story! I was like, <em>okay, okay.</em></p><p><strong>Jessica</strong></p><p>Yes. I was like, <em>what is happening here?</em> But the thing is, it was true for me, too. I became a parent, and I remember talking to my therapist at the time, and I was like, “I think something’s wrong with me, because this is only good. I was like, where’s the anxiety? Should I have anxiety? Why don’t I have it?” Because I’m not a laid back person. And I just felt so preternaturally peaceful.</p><p>So then I interviewed more non-disabled people and more disabled people and the trend continued with one exception. And at this point, I’ve interviewed about two dozen in each group, and it’s held steady.</p><p><strong>Virginia</strong></p><p>Wow.</p><p><strong>Jessica</strong></p><p>And I’ve thought a lot about it. The answer can’t be that everyone should just become disabled before having a kid. And it’s not like disabled people are better in some core way. So I’ve ended up coming down to these three explanations.</p><p>One, becoming disabled or being disabled has so much overlap with becoming a parent. <strong>There’s a skill set that you develop as a disabled person in response to what it’s like to live day to day with a very, very needy body.</strong> What is it like to live day in, day out, with body-based problems that present themselves completely unpredictably, and with limited social resources to deal with them? There’s this problem solving and comfort that’s inherent with disability. And so when it comes to parenting the Venn diagram of skills is overlapped.</p><p><strong>Virginia</strong></p><p>You talked about sitting on the floor to make your bottles, or the woman who only used her mouth talked about the system she had in place to be able to make the bottles by the bed. There is so much creative problem solving.</p><p><strong>Jessica</strong></p><p><a href="https://people.clas.ufl.edu/jeaaron/" target="_blank">Dr. Jessi Elana Aaron,</a> who you were talking about, she had gotten her PhD and become a tenured professor, all with her disability. And so she had been practicing these incredible creative innovations for decades. So when it came to parenting, she wasn’t like, “Oh no, how do I use this body for the first time?” She’d been doing it for a long time in many contexts. So that’s one part.</p><p>But then the other part is that <strong>I think becoming a parent, especially if you’re the one who is pregnant, is becoming disabled temporarily.</strong> And I think that is very, very challenging, if you live in a society, which we all do, where being disabled is a worst case scenario for a body. We are told that it is better to be dead than disabled. It’s understandable that someone might want to be dead instead of disabled. We’re reminded constantly that health is the ideal, and falling away from health is is to be avoided at all costs.</p><p><strong>Recovering from giving birth, I think, is a lot like becoming disabled. So suddenly you are living in a body that’s not safe in our world.</strong> And that that touches on something so primal. It’s like, <em>How can I possibly survive with this new kind of body?</em></p><p><strong>And then I think babies are the ultimate disabled person.</strong> Because they’re so erratic and so needy. You know, we had a baby about a year ago, and I was noticing his breathing at the beginning. It was just like, sometimes fast and sometimes slow, and then sometimes he would not breathe for a bit, and I was having to pay attention to every sip of his bottle he took. It’s like you have this heightened attention to the to the way a body is working and the fragility of that tiny little body. I<strong>t’s like, oh, my god, we’re all just fragile bodies and we could die.</strong></p><p>And I think if you are not disabled and aren’t having to confront our shared fragility on a regular basis, then that introduction to it is absolutely terrifying and destabilizing and harrowing.</p><p><strong>Virginia</strong></p><p>And not only is an able-bodied parent experiencing disability for the first time—<strong>they’re experiencing this disability with the expectation that it </strong><em><strong>has</strong></em><strong> to be as temporary as possible, and that they have to get back to “normal” as fast as possible.</strong> There is so much pressure on us to get back to work as quickly as possible, to lose the baby weight, to start having sex with your husband again as soon as possible. This expectation of return to previous levels of whatever is just bananas, given what you’re actually going through.</p><p>Whereas it sounds like, for you and for the folks who are interviewing, there is this understanding of <em>Yes, it’s chaos. We’re just going to roll with this. We’re not trying to claw our way back to something.</em></p><p><strong>Jessica</strong></p><p>Right, and you know, for those of us who’ve been able to accept being disabled—which isn’t everyone, but it’s a lot of people—not returning to normal or having a changed physical experience, I think isn’t as scary. Like, we’ve done it. We were more acquainted with physical suffering and chronic physical suffering.</p><p>There are these two studies that are relevant to this conversation. One of them I only learned about after finishing the book when I interviewed a UCLA doctor who works with a lot of disabled pregnant people. She was doing <a href="https://pubmed.ncbi.nlm.nih.gov/33781976/" target="_blank">a study on recovery</a>, and she had a disabled population and a non-disabled population. <strong>In recovery from labor and delivery, and she found that the rates of postpartum depression were much higher in the non-disabled group.</strong></p><p>So my interviews and my system are obviously not remotely scientific. I had no IRB approval. It was all snowball method of interviewing. But her study does reflect the same findings. And then there’s <a href="https://pubmed.ncbi.nlm.nih.gov/35358465/" target="_blank">a Harvard study</a> by Dr Lisa Iazzoni, who found that disabled people are checked for cancer less than non-disabled people, because it’s assumed that why bother treating us if we’re already disabled. But disabled people actually handle cancer better than non-disabled people. <strong>We navigate the medical system and handle the emotional fallout from cancer better.</strong> So she’s done this study, I guess, to try to convince doctors to treat disabled people for cancer, which is obviously depressing, but!</p><p><strong>Virginia</strong></p><p>They’ll do a good job with it! You should treat them. Also, it’s literally your job to do that.</p><p><strong>Jessica</strong></p><p>They deserve to know.</p><p><strong>Virginia</strong></p><p>Could you just do your job? Thanks!</p><p>Okay, there is one more layer to this conversation that I want us to dig into: Something I frequently hear from parents, especially moms, who are struggling with whether to pursue intentional weight loss—maybe a doctor has told them they need to lose weight or again it’s that get your pre-baby body back pressure— is rhetoric like, <strong>“Well, I owe it to my kids to be healthy.” Or, “I just want to be able to run and play with my kids.” And I often struggle to explain why maybe that shouldn’t be the goal.</strong></p><p>It feels to me very much in line “all that matters is a healthy baby!” which is that thing that people will often say to pregnant folks. And as the parent of a kid who was not healthy when she was born, that fills me with a lot of rage.</p><p>So, I would love us to talk about this idea of owing health, or “just” wanting to be healthy. Both are framed as so understandable, like everybody should feel that way—but they are actually quite problematic.</p><p><strong>Jessica</strong></p><p>Before I answer, and maybe you’ve talked about this and I’ve missed it, but: Do you feel like a fear of fatness is a fear of mortality? Do you think those are bound up together?</p><p><strong>Virginia</strong></p><p>I do, yes. Especially because of the way we pathologize fatness in our medical system. People experience a lot of fear-mongering around that from doctors, for sure.</p><p><strong>Jessica</strong></p><p><strong>I think if you focus on thinness as the goal, you’re kind of secretly acting like if you can get thin, then you will never die.</strong> I think people kind of convince themselves that. But the fact is, there’s nothing we can do about our bodies being mortal.</p><p>So this thing, “all that matters is the baby’s health.” One, <strong>it’s a lot of pressure on a parent and on a baby, because 20 percent of people are disabled. So it kind of sounds like they’ve all fucked up.</strong></p><p>And two, no physical body is ideal. No one actually measures up! <strong>Everybody has lots of needs, and lots of limitations.</strong></p><p>Our first kid had some asynchronous development and we found that milestone tracking brought us some heartache or some worry. So one thing that we have done with our second kid is we’ve actually totally, totally ignored milestones. We don’t have anything tracking milestones. And I think because we’re older and very tired, we don’t remember when anything should happen.</p><p><strong>Virginia</strong></p><p>That is such a gift of second child parenting!</p><p><strong>Jessica</strong></p><p>But it’s been so funny, because we think our baby is hilarious now. Because we don’t know when anything’s supposed to happen. So one example is he started to take things out of a container, like any container, with a lot of intensity, and then he would put things back in the container with the same intensity. And so we started calling him like “our little businessman” or say, “he has to go to work!” And we were like, <em>wow, he’s so organized. I guess he’ll be organized forever.</em> And then we went to our one year old checkup, and the doctor said, “Now has he taken things out of a container and put things back?” We’re like, <em>oh, this is just a milestone.</em></p><p><strong>Virginia</strong></p><p>Oh, this is just a thing babies do, okay. We thought it was a weird personality quirk.</p><p><strong>Jessica</strong></p><p>I think this is kind of wrapped up in the question, because I feel like in this one way, we’ve let go of “all that matters is his health.” We’re just like, who are <em>you</em>, little guy? And maybe it makes us slightly delusional, but it’s also much more fun to live this way. And he’s going to do what he’s gonna do. I think if he needs additional support, we’ll know. We are paying attention. We’re with him and we’ll get it.</p><p>So I kind of wish we collectively could do that with more parts of our bodies. <strong>We could accept our bodies for how they are, and seek support to alleviate suffering.</strong> So not give up on ourselves, but not try to shoehorn our bodies into these completely unattainable ideals.</p><p>Another thing I’ve been thinking about with this is before I knew that I had Ehlers Danlos Syndrome—I have a connective tissue disorder that causes a great deal of chronic pain, and it caused a secondary neurological condition in 2011. But before that point, I was in daily pain from the time I can remember knowing my body. Like my back and my neck and my arms and my legs and my hips, and I thought everyone else lived like that, and they were just a lot more chill than I was about it. I also thought I could do something to make my body stop hurting. I thought I just bought the wrong car. So I kept switching cars. I thought I needed a new mattress. I kept switching mattresses. I tried acupuncture, I did massage therapy. I thought I was like, one decision or one action away from not living in a body that hurts.</p><p>And then when I found out I have this genetic condition that will cause pain the rest of my life, I first grieved. But it is much better to give up on thinking I can escape this pain. It doesn’t mean I don’t try to ease my own suffering. Like I have a heat pack on my back right now as we talk, and I have ice packs on my back as we talk. And I did switch mattresses last year because my old one was causing pain, and I could afford to switch mattresses, and the new one is better. So <strong>I still care for my body, but I’m not trying to fix it.</strong> <strong>I’m trying to just care for my body that will hurt every day of my life.</strong></p><p><strong>Virginia</strong></p><p><strong>That is such a helpful distinction—caring for your body versus fixing it.</strong> And also this idea of alleviating sufferingversus having a moral obligation, or a responsibility to others, to achieve health.</p><p>I mean, when people say, <em>well, I owe it to my kids to be healthy,</em> it’s this idea that somehow “I’ll be a less capable mother or a less capable parent if I can’t get my cholesterol down, or if my diabetes isn’t managed,” or whatever it is.</p><p><strong>Jessica</strong></p><p>I mean, <strong>I think we’re kind of bad at knowing what will make us a good parent</strong>, right? I’m a very good parent, and I do almost nothing. Like I’m in bed or my wheelchair all of the time, but I’m a very involved parent. I’m a really patient parent. I’m able to be with my kids and tolerate the boredom of children, because I tolerate the boredom of a disabled life. <strong>I’ve been practicing being bored for so long.</strong></p><p><strong>Virginia</strong></p><p>That sounds useful.</p><p><strong>Jessica</strong></p><p>Yeah, and kids are so supremely boring. I’m really good at that now, and I don’t know, I just think we’re kind of bad at knowing what will make a good parent. People are like, <em>well, I just need to run with my children.</em> They always use that example. And I’m like, I don’t know. I mean, do you? I ride with my children on my lap, in my wheelchair and they really like that, too.</p><p><strong>Virginia</strong></p><p>Moms will often say, like, “I can’t use the playground equipment.” It’s like, well, why aren’t we building playground equipment better? Also, it’s maybe fine you can’t sit on a child’s swing. Like, do you need to? I don’t want to.</p><p>Manu Vega, Getty Images</p><p><strong>Jessica</strong></p><p>And <strong>what a narrow view of “good parenting,” if you have to be able to sit on a swing to be a good parent?</strong></p><p><strong>Virginia</strong></p><p>Yes, yes, yes.</p><p>I think again, it just ties back to everything we’ve been talking about. This pressure that’s on us, this way that health is a performance. And you’ve touched on this a little bit, but we’ll just maybe take it one beat further to help people distill it more. Like, okay, I want to unpack my ableism, but I’m still going to vaccinate my kids. Or, like you said yourself, you still have a daily goal to eat a vegetable.</p><p>So there are still things we do that are health-oriented or health-promoting behaviors, even if we’re trying to let go of the idea that we are <em>obligated</em> to be healthy or that healthy is “better.”</p><p><strong>Jessica</strong></p><p>Yeah. And what will it achieve us? I think keeping a steady stream of produce in my body is probably going to ease my suffering. I think it is a thing I want to do and I think it’s a really kind of achievable goal.</p><p><strong>Virginia</strong></p><p>Most days.</p><p><strong>Jessica</strong></p><p>Well the cucumber on the bagel, I’ve done it actually.</p><p><strong>Virginia</strong></p><p>You’ve achieved it!</p><p><strong>Jessica</strong></p><p>I think if we keep our expectations reasonable about what we will get from those choices, that’s caring for ourselves and that’s more sustainable and kinder and healthier, too.</p><p><strong>Virginia</strong></p><p>And something like vaccines obviously alleviate suffering.</p><p><strong>Jessica</strong></p><p>And it’s social responsibility! We’re very pro-vaccine because it alleviates our suffering <em>and</em> the suffering of other people.</p><p><strong>Virginia</strong></p><p>I really loved the scene at your daughter’s birthday party, where you talked about when she needed a break from the party, and she had the little finger signal, and that you could just roll away with her on your chair and give her this break. <strong>That level of attuned, present parenting is something that I think a lot of us are striving for on our best days.</strong> So it’s really inspiring and fun to read about the way you are able to create those moments of connection.</p><p><strong>Jessica</strong></p><p>Thank you. That means a lot.</p><p><strong>Virginia</strong></p><p>Anything else about the book we didn’t touch on that you want to make sure we get to before we wrap up?</p><p><strong>Jessica</strong></p><p>I wrote this book primarily for or initially for disabled parents, because we’re so excluded from conversations, and I wanted there to be a place where we’re talked about and celebrated. But in writing it, I became convinced that I think it’s a book that all parents would really get something from. <strong>Disabled experiences and disabled wisdom is worth talking about, even if you’re not disabled.</strong> Not just, “you should buy my book,” but I really think we shouldn’t have this assumption that we should ignore disabled things. One, the line between disabled and not is pretty thin. And two, as long as you don’t die very suddenly, at some point everyone does become disabled. It’s a topic worth considering for all bodies and minds.</p><p><strong>Virginia</strong></p><p>I’ll also add, for anyone who’s parenting kids with disabilities or neurodivergent kids, or just, in any way a part of a family that does not match the ideal health performance, perfect nuclear family myth that we’re sold—There is so much to learn from folks who have had these different experiences and found different ways through and I think the disability piece of it is just a huge, huge part of the conversation.</p><p>---</p><h3><strong>Butter</strong></h3><p><strong>Jessica</strong></p><p>So you had told me that ahead of time, and I was positive that I was going to say <a href="https://go.shopmy.us/p-16679206" target="_blank">these new Birkenstocks</a> I bought.</p><p><strong>Virginia</strong></p><p>I love that.</p><p><strong>Jessica</strong></p><p>They’re called <a href="https://go.shopmy.us/p-16679206" target="_blank">Reykjavik</a>, and the thing I love about them is they have so much rubber on the sole. And it makes absolutely no sense, because the top of them has like normal holes and is suede.</p><p><strong>Virginia</strong></p><p>Oh, they’re cute.</p><p><strong>Jessica</strong></p><p>Thank you for saying they’re cute. My whole family thinks they’re horrifying.</p><p><strong>Virginia</strong></p><p>They’re ugly cute the way Birkenstocks are ugly cute. I will admit they’ve leveled up from the basic Birkenstock, but I think they’re pretty cool. I mean, I like an ugly clunky shoe.</p><p><strong>Jessica</strong></p><p>We were trying to discuss what situation you would need that much rubber on the bottom, but really no protection on the top.</p><p><strong>Virginia</strong></p><p>Decorative rubber at best.</p><p><strong>Jessica</strong></p><p>And then my husband was like, “And you’re in a wheelchair, there’s zero situation that you would need that.”</p><p>But then I actually, can I say one more? My husband grew up in Manhattan, then lived in Brooklyn, then we met in San Francisco. He’s this, like erudite philosophy major. Literally, while he was cooking dinner yesterday, he was reading a history of Western philosophy. He’s just this man. And then inexplicably, he has become completely obsessed with the 2021 Matilda musical.</p><p><strong>Virginia</strong></p><p>Oh, it’s so good!!</p><p><strong>Jessica</strong></p><p>Okay, he’s obsessed. He listens to it on his headphones nonstop. Last night, before we did anything else, he was like, can we just sit together and watch a YouTube video of the song “Naughty?” And then he’s like, tearing up watching it.</p><p><strong>Virginia</strong></p><p>It’s so good. This is the one with Emma Thompson as The Trunchbull, right?</p><p><strong>Jessica</strong></p><p>Yes. Okay, I’ll tell him you said that. And so I just am delighted. My Butter is my husband liking <em>Matilda</em> very, very, very much.</p><p><strong>Virginia</strong></p><p>It’s such a good production, and it has been very popular in my house with my kids. We actually saw the theater version of it when we were in London last summer, which was delightful. Because, I mean, man, those little British kids can dance. It was such a good performance. We’re obsessed with the soundtrack. We play it all the time.</p><p>And I will also say, because on Burnt Toast, we do track for examples of fat stereotypes: I do think that the way the Miss Trunchbull character is written in the book is not great. There’s a lot of fatphobia in Roald Dahl books in general. I mean, he was not a great person.</p><p>But I loved Emma Thompson’s performance of it. They did pad her, but I wouldn’t say it’s a fat suit. I would say it’s more like they’re making her cartoonishly big and muscular. And then the scene where Bruce has to eat the chocolate cake—all the kids are cheering for him. And you can read it as very empowering. Like, look at this kid who can eat a whole cake to stand up to the bully! I found it a very pro-cake scene. It is <em>not</em> always played that way, but in the movie, I think it is.</p><p><strong>Jessica</strong></p><p>Well, even better.</p><p><strong>Virginia</strong></p><p>My kids and I had a whole conversation about it. <strong>We decided that it’s a cake positive, body positive interpretation of the text.</strong></p><p><strong>Jessica</strong></p><p>I’m so glad.</p><p><strong>Virginia</strong></p><p>Oh, this was so much fun. Thank you, Jessica, for taking the time with us. I really appreciate it. Tell folks where they can find you and how we can support your work.</p><p><strong>Jessica</strong></p><p>So you can buy <em>Unfit Parent </em>anywhere you buy books. And there are also links on my website, <a href="https://Jessicaslice.com" target="_blank">Jessicaslice.com</a>. I’m on <a href="https://www.instagram.com/jessicaslice" target="_blank">Instagram @JessicaSlice</a>, I have <a href="https://jessicaslice.substack.com/" target="_blank">a Substack where I send monthly notes about Disabled Parenting</a>, and then usually try to get people to read whatever poem I’m fixated on that month.</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>Every Parent Is (Kind Of) Disabled</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:36:50</itunes:duration>
      <itunes:summary>What RFK gets wrong and why &quot;being healthy for our kids&apos; sake&quot; shouldn&apos;t be the goal, with author Jessica Slice.You are listening to Burnt Toast!Today, my guest is Jessica Slice, a disabled mom and author of the brilliant new book, Unfit Parent: A Disabled Mother Challenges an Inaccessible World.Jessica is also the co-author of Dateable: Swiping Right, Hooking Up, and Settling Down While Chronically Ill and Disabled, and This Is How We Play: A Celebration of Disability and Adaptation, as well as the forthcoming This Is How We Talk and We Belong. She has been published in The New York Times, The Washington Post, Alice Wong’s bestselling Disability Visibility and more.As Jessica puts it, she originally wrote this book for disabled parents because their stories are not told or centered. But Jessica soon realized she was writing a book for all parents, because becoming a parent is its own kind of experience with disability.There are so many important intersections between disability, justice and fat liberation. One that I think about a lot is how both groups come up against the question: Don’t we owe it to our kids to be healthy? Jessica’s perspective on these issues is expansive, inclusive and enlightening. I know you will get so much out of this conversation and from reading unfit parent.You can take 10 percent off Unfit Parent, or any book we talk about on the podcast, if you order it from the Burnt Toast Bookshop, along with a copy of Fat Talk! (This also applies if you’ve previously bought Fat Talk from them. Just use the code FATTALK at checkout.)PS. If you enjoy today’s conversation, please tap the heart on this post — likes are one of the biggest drivers of traffic from Substack’s Notes, so that’s a super easy, free way to support the show!Follow Jessica: Jessicaslice.com. I’m on Instagram @JessicaSlice, I have a Substack where I send monthly notes about Disabled Parenting, and then usually try to get people to read whatever poem I’m fixated on that month.Episode 190 TranscriptJessicaI am an author and a mom, and Unfit Parent, which is the book we’re here to talk about, is my third book. But it’s really the book that has my whole heart. And it talks about disabled parenting, which is the thing I care very much about.VirginiaI tore through this book. My copy is dog-eared every three pages, I think. It’s such a rich book. There’s so much in here. There’s so much for parents of all abilities—it just resonates in so many ways.Let’s start by having you talk a little bit about how you define disability. You have a very expansive definition, and I think more listeners may identify with it than they even realize.JessicaSo I have really thought a lot about the best definition for disability. And ultimately, I think everyone is better off if we don’t commit to a super firm delineation between disabled and not disabled. Because I think that delineation like ends up othering disabled people and further perpetuating stigma. And then I also think it puts a really inappropriate amount of pressure on non-disabled people that they should be sort of limitless and all powerful and show no weakness and hyper independent.My definition is, if you benefit from the disability rights or the disability justice movement, then you are disabled.It’s pretty easy to take that and say, “Well, everyone does.” Because anyone who pushes a stroller benefits from a curb cut or ramps, and additional time on testing is used for a lot of kids. So if you expand it too much, then everyone’s included. But I think that’s kind of fine! Having gone from someone who was not disabled to pretty disabled, I don’t feel threatened by having an inclusive and broad definition.VirginiaMore people in the club would not be a bad thing. It would actually make it easier to advocate for the changes we need.JessicaExactly, exactly.VirginiaThat’s super helpful, and I just want to encourage listeners who are new to conversations about disability rights to keep that broad framing in mind as we go, because so often, we do really silo off into “able-bodied” vs “disabled.” So I appreciate you grounding us there.JessicaEspecially for parents! When there’s this assumption that they’re not disabled and then therefore parenting shouldn’t be hard, or you shouldn’t be exhausted, or you shouldn’t need help, or you should be able to find the strength within yourself and the willpower to do all you need to do. I think that really particularly hurts parents.VirginiaI underlined this part of the book, where you wrote about your own journey towards claiming “disabled” as an identity:When my body shifted at 28 from one that could run work long hours and travel internationally to one that must mostly rest, I believed that I would go back to my old life once I solved the puzzle of my body. Until the hike in Greece during which I became disabled, I had the false belief that the life I wanted was a matter of sufficient effort and prudent decision making.I read that and thought, well, this is also really describing diet culture. Because an experience a lot of us have had around gaining weight is that if we just work hard enough and have healthy habits and make the right choices, we’ll lose it. We’ll get back to that level of thin privilege we once enjoyed.I’m just curious if that parallel resonates with you? Maybe it doesn’t at all! But wondering if you see this kind of diet culture driven mindset, does that show up elsewhere in our cultural attitudes around disability?JessicaYes, I very much relate to that. And have been following your work and Aubrey Gordon’s work for a while and other anti-diet activists.I think so much of the conversation overlaps. It’s a myth that there’s an ideal body, and pursuing this ideal body ends up hurting especially fat people and especially disabled people, but it hurts everyone to have this one type of body that we’re all trying to get, whether that’s based on size or ability.VirginiaIt just seems like it’s a mindset we apply to so many aspects of our life, too. We think, “Well, if I just do everything right, then I’m going to have this outcome and I’m going to achieve this goal or this ideal.” And so much of life is learning how often that’s just not the case.JessicaSo I became disabled, as you know, very suddenly in one day. But it was the onset of a genetic condition. In the years prior to being disabled, I exercised every day, or five to seven days a week. I was always trying to optimize my eating. I was like, “Oh, okay, I’ll have oatmeal, but then I also need to add chia seeds and then walnuts, and then blueberries, and then almond butter. Like, how can this be the very best bowl of oatmeal? And then should I add protein powder, too?” And then lunch, it was like, “Okay, well, definitely fish. Like, I need omega three, and then fruit and vegetables, and then some complex carbs.” I was just considering every meal I ate. And then I became disabled—so obviously, eating and exercising that way didn’t insulate me from that, right?VirginiaYeah, so fascinating. Because people think they’re making their bodies bulletproof.JessicaExactly that. Someone who ate like that should have been able to do anything.So after I became disabled it took a while to get a diagnosis. And then it took me years to accept that I was disabled and that I would always be sick. And during that time, I tried any sort of therapeutic diet that was recommended to me, like cutting out gluten and then dairy, or much more protein, or no sugar, or suddenly nightshades were the enemy, and all these iterations.As a hyper-achiever, I fully committed to each of these things. And then nothing helped. I mean, it’s not going to fix the makeup of my body to do those things. And I’ve now accepted the way my body is.But it’s funny now that I have a real acceptance of my body and a much more distant relationship with the food I eat, I would say I eat probably below average. I have a bowl of fiber cereal in the morning, and then I need a lot of food each day. My second breakfast is usually a bagel with butter, cream cheese, bacon on it. I also add cucumber as a nod to health.VirginiaA little cooling crunch. I get it.JessicaAnd then I have on my to do list every day “eat a vegetable,” which, if I compare that to the way I was before disabled, is hilarious. But I don’t know, this actually feels like a much healthier way to be, if you sort of shift the definition of health into humane. And without the delusion that my diet will solve everything, or really solve anything. Like I kind of just see it as like, all right, I eat as much as I need to, to give me energy. I mean, I also eat for pleasure. But my diet has shifted totally since becoming disabled, and I like it much better this way.VirginiaIt sounds like becoming disabled—I don’t want to oversimplify this—sort of gave you permission to prioritize pleasure with food more. And take up more space with that.JessicaYeah, and also not think about eating as, like, “I better not mess this up.”VirginiaYou talked a lot in the book about your struggles with perfectionism. There was a line I loved: “Becoming disabled dismantled something corrosive about my perfectionism.” That one resonates.JessicaRight? Exactly, exactly. And I think diet culture, as you talk about, has so much overlap with health culture, like wellness culture. That idea that you can do one last thing to optimize your life or your mornings or your days or your body.And you know, wellness culture wasn’t in full force—because I came I became disabled in 2011 and it was pre-Instagram, or very early Instagram. Something culturally was a little different then. But, oh my goodness, if I weren’t disabled now, I can only imagine how much I’d be cold plunging.VirginiaThat was the early days of Goop and Michael Pollan, and that sort of diet culture. Now we’re just like, “All of that times a million, please.”JessicaYes, right, right.VirginiaA major arc of the book is your own story of becoming a mom. One piece that I really want to talk about is how your experience of the early weeks of parenting was so much more joyful and less panicked than what many able-bodied parents experience—myself very much included.My first daughter was born with a congenital heart condition, so I was plunged into new parenting and into parenting a child with a disability, right off the bat in a pretty intense way. And when I was reading your experience, I was thinking, wow, there could have been so many moments of less struggle and less panic if I’d had the kind of preparation you’d had.JessicaI’m sorry, that sounds like a really hard way to be introduced to parenting.VirginiaIt was a cold plunge, for sure. She’s amazing. But it was a cold plunge.JessicaThat chapter really surprised me. I decided to interview a few disabled and a few non-disabled parents to try to see if there were different trends about the struggles of the first week. I expected disabled parents to describe more complicated recoveries from giving birth and that the difficulties would be maybe heightened, because there’s just a much greater chance of having the gestational parent hospitalized after birth, or to experience complications. And what I discovered in the first interviews is that every non-disabled person I interviewed talked about how becoming a parent was the time they went to war. I mean, it was just so much agony, even from friends I hadn’t realized how much agony they had been in. I thought so much about this, about why this is and, but it seems to be that almost across the board a uniquely challenging time is when you become a parent.But then, when I talked to the disabled people the first few interviews, they all said, “oh, it’s fine. It was fine.” And then I was like, well, how was your recovery? And one person said, well, I had preeclampsia after giving birth and I had really bad side effects and had to keep going to the hospital. Oh, and I had given birth to twins. Oh, and Child Protective Services visited—and they were describing all this stuff, but saying, “and that happened, but it was fine.”Disabled parents were like, no, it was fine. I knew we’d figure it out. And then the another disabled person I talked to, she was like, “Well, I do everything with only my mouth because of my disability, and I had someone coming to help me the first week, but they ended up backing out, so I had to recover from a c-section while caring for a child alone with only the use of my like mouth and neck muscles.” And she was like, “But we figured it out! It was a good bonding time!”VirginiaI mean that story! I was like, okay, okay.JessicaYes. I was like, what is happening here? But the thing is, it was true for me, too. I became a parent, and I remember talking to my therapist at the time, and I was like, “I think something’s wrong with me, because this is only good. I was like, where’s the anxiety? Should I have anxiety? Why don’t I have it?” Because I’m not a laid back person. And I just felt so preternaturally peaceful.So then I interviewed more non-disabled people and more disabled people and the trend continued with one exception. And at this point, I’ve interviewed about two dozen in each group, and it’s held steady.VirginiaWow.JessicaAnd I’ve thought a lot about it. The answer can’t be that everyone should just become disabled before having a kid. And it’s not like disabled people are better in some core way. So I’ve ended up coming down to these three explanations.One, becoming disabled or being disabled has so much overlap with becoming a parent. There’s a skill set that you develop as a disabled person in response to what it’s like to live day to day with a very, very needy body. What is it like to live day in, day out, with body-based problems that present themselves completely unpredictably, and with limited social resources to deal with them? There’s this problem solving and comfort that’s inherent with disability. And so when it comes to parenting the Venn diagram of skills is overlapped.VirginiaYou talked about sitting on the floor to make your bottles, or the woman who only used her mouth talked about the system she had in place to be able to make the bottles by the bed. There is so much creative problem solving.JessicaDr. Jessi Elana Aaron, who you were talking about, she had gotten her PhD and become a tenured professor, all with her disability. And so she had been practicing these incredible creative innovations for decades. So when it came to parenting, she wasn’t like, “Oh no, how do I use this body for the first time?” She’d been doing it for a long time in many contexts. So that’s one part.But then the other part is that I think becoming a parent, especially if you’re the one who is pregnant, is becoming disabled temporarily. And I think that is very, very challenging, if you live in a society, which we all do, where being disabled is a worst case scenario for a body. We are told that it is better to be dead than disabled. It’s understandable that someone might want to be dead instead of disabled. We’re reminded constantly that health is the ideal, and falling away from health is is to be avoided at all costs.Recovering from giving birth, I think, is a lot like becoming disabled. So suddenly you are living in a body that’s not safe in our world. And that that touches on something so primal. It’s like, How can I possibly survive with this new kind of body?And then I think babies are the ultimate disabled person. Because they’re so erratic and so needy. You know, we had a baby about a year ago, and I was noticing his breathing at the beginning. It was just like, sometimes fast and sometimes slow, and then sometimes he would not breathe for a bit, and I was having to pay attention to every sip of his bottle he took. It’s like you have this heightened attention to the to the way a body is working and the fragility of that tiny little body. It’s like, oh, my god, we’re all just fragile bodies and we could die.And I think if you are not disabled and aren’t having to confront our shared fragility on a regular basis, then that introduction to it is absolutely terrifying and destabilizing and harrowing.VirginiaAnd not only is an able-bodied parent experiencing disability for the first time—they’re experiencing this disability with the expectation that it has to be as temporary as possible, and that they have to get back to “normal” as fast as possible. There is so much pressure on us to get back to work as quickly as possible, to lose the baby weight, to start having sex with your husband again as soon as possible. This expectation of return to previous levels of whatever is just bananas, given what you’re actually going through.Whereas it sounds like, for you and for the folks who are interviewing, there is this understanding of Yes, it’s chaos. We’re just going to roll with this. We’re not trying to claw our way back to something.JessicaRight, and you know, for those of us who’ve been able to accept being disabled—which isn’t everyone, but it’s a lot of people—not returning to normal or having a changed physical experience, I think isn’t as scary. Like, we’ve done it. We were more acquainted with physical suffering and chronic physical suffering.There are these two studies that are relevant to this conversation. One of them I only learned about after finishing the book when I interviewed a UCLA doctor who works with a lot of disabled pregnant people. She was doing a study on recovery, and she had a disabled population and a non-disabled population. In recovery from labor and delivery, and she found that the rates of postpartum depression were much higher in the non-disabled group.So my interviews and my system are obviously not remotely scientific. I had no IRB approval. It was all snowball method of interviewing. But her study does reflect the same findings. And then there’s a Harvard study by Dr Lisa Iazzoni, who found that disabled people are checked for cancer less than non-disabled people, because it’s assumed that why bother treating us if we’re already disabled. But disabled people actually handle cancer better than non-disabled people. We navigate the medical system and handle the emotional fallout from cancer better. So she’s done this study, I guess, to try to convince doctors to treat disabled people for cancer, which is obviously depressing, but!VirginiaThey’ll do a good job with it! You should treat them. Also, it’s literally your job to do that.JessicaThey deserve to know.VirginiaCould you just do your job? Thanks!Okay, there is one more layer to this conversation that I want us to dig into: Something I frequently hear from parents, especially moms, who are struggling with whether to pursue intentional weight loss—maybe a doctor has told them they need to lose weight or again it’s that get your pre-baby body back pressure— is rhetoric like, “Well, I owe it to my kids to be healthy.” Or, “I just want to be able to run and play with my kids.” And I often struggle to explain why maybe that shouldn’t be the goal.It feels to me very much in line “all that matters is a healthy baby!” which is that thing that people will often say to pregnant folks. And as the parent of a kid who was not healthy when she was born, that fills me with a lot of rage.So, I would love us to talk about this idea of owing health, or “just” wanting to be healthy. Both are framed as so understandable, like everybody should feel that way—but they are actually quite problematic.JessicaBefore I answer, and maybe you’ve talked about this and I’ve missed it, but: Do you feel like a fear of fatness is a fear of mortality? Do you think those are bound up together?VirginiaI do, yes. Especially because of the way we pathologize fatness in our medical system. People experience a lot of fear-mongering around that from doctors, for sure.JessicaI think if you focus on thinness as the goal, you’re kind of secretly acting like if you can get thin, then you will never die. I think people kind of convince themselves that. But the fact is, there’s nothing we can do about our bodies being mortal.So this thing, “all that matters is the baby’s health.” One, it’s a lot of pressure on a parent and on a baby, because 20 percent of people are disabled. So it kind of sounds like they’ve all fucked up.And two, no physical body is ideal. No one actually measures up! Everybody has lots of needs, and lots of limitations.Our first kid had some asynchronous development and we found that milestone tracking brought us some heartache or some worry. So one thing that we have done with our second kid is we’ve actually totally, totally ignored milestones. We don’t have anything tracking milestones. And I think because we’re older and very tired, we don’t remember when anything should happen.VirginiaThat is such a gift of second child parenting!JessicaBut it’s been so funny, because we think our baby is hilarious now. Because we don’t know when anything’s supposed to happen. So one example is he started to take things out of a container, like any container, with a lot of intensity, and then he would put things back in the container with the same intensity. And so we started calling him like “our little businessman” or say, “he has to go to work!” And we were like, wow, he’s so organized. I guess he’ll be organized forever. And then we went to our one year old checkup, and the doctor said, “Now has he taken things out of a container and put things back?” We’re like, oh, this is just a milestone.VirginiaOh, this is just a thing babies do, okay. We thought it was a weird personality quirk.JessicaI think this is kind of wrapped up in the question, because I feel like in this one way, we’ve let go of “all that matters is his health.” We’re just like, who are you, little guy? And maybe it makes us slightly delusional, but it’s also much more fun to live this way. And he’s going to do what he’s gonna do. I think if he needs additional support, we’ll know. We are paying attention. We’re with him and we’ll get it.So I kind of wish we collectively could do that with more parts of our bodies. We could accept our bodies for how they are, and seek support to alleviate suffering. So not give up on ourselves, but not try to shoehorn our bodies into these completely unattainable ideals.Another thing I’ve been thinking about with this is before I knew that I had Ehlers Danlos Syndrome—I have a connective tissue disorder that causes a great deal of chronic pain, and it caused a secondary neurological condition in 2011. But before that point, I was in daily pain from the time I can remember knowing my body. Like my back and my neck and my arms and my legs and my hips, and I thought everyone else lived like that, and they were just a lot more chill than I was about it. I also thought I could do something to make my body stop hurting. I thought I just bought the wrong car. So I kept switching cars. I thought I needed a new mattress. I kept switching mattresses. I tried acupuncture, I did massage therapy. I thought I was like, one decision or one action away from not living in a body that hurts.And then when I found out I have this genetic condition that will cause pain the rest of my life, I first grieved. But it is much better to give up on thinking I can escape this pain. It doesn’t mean I don’t try to ease my own suffering. Like I have a heat pack on my back right now as we talk, and I have ice packs on my back as we talk. And I did switch mattresses last year because my old one was causing pain, and I could afford to switch mattresses, and the new one is better. So I still care for my body, but I’m not trying to fix it. I’m trying to just care for my body that will hurt every day of my life.VirginiaThat is such a helpful distinction—caring for your body versus fixing it. And also this idea of alleviating sufferingversus having a moral obligation, or a responsibility to others, to achieve health.I mean, when people say, well, I owe it to my kids to be healthy, it’s this idea that somehow “I’ll be a less capable mother or a less capable parent if I can’t get my cholesterol down, or if my diabetes isn’t managed,” or whatever it is.JessicaI mean, I think we’re kind of bad at knowing what will make us a good parent, right? I’m a very good parent, and I do almost nothing. Like I’m in bed or my wheelchair all of the time, but I’m a very involved parent. I’m a really patient parent. I’m able to be with my kids and tolerate the boredom of children, because I tolerate the boredom of a disabled life. I’ve been practicing being bored for so long.VirginiaThat sounds useful.JessicaYeah, and kids are so supremely boring. I’m really good at that now, and I don’t know, I just think we’re kind of bad at knowing what will make a good parent. People are like, well, I just need to run with my children. They always use that example. And I’m like, I don’t know. I mean, do you? I ride with my children on my lap, in my wheelchair and they really like that, too.VirginiaMoms will often say, like, “I can’t use the playground equipment.” It’s like, well, why aren’t we building playground equipment better? Also, it’s maybe fine you can’t sit on a child’s swing. Like, do you need to? I don’t want to.Manu Vega, Getty ImagesJessicaAnd what a narrow view of “good parenting,” if you have to be able to sit on a swing to be a good parent?VirginiaYes, yes, yes.I think again, it just ties back to everything we’ve been talking about. This pressure that’s on us, this way that health is a performance. And you’ve touched on this a little bit, but we’ll just maybe take it one beat further to help people distill it more. Like, okay, I want to unpack my ableism, but I’m still going to vaccinate my kids. Or, like you said yourself, you still have a daily goal to eat a vegetable.So there are still things we do that are health-oriented or health-promoting behaviors, even if we’re trying to let go of the idea that we are obligated to be healthy or that healthy is “better.”JessicaYeah. And what will it achieve us? I think keeping a steady stream of produce in my body is probably going to ease my suffering. I think it is a thing I want to do and I think it’s a really kind of achievable goal.VirginiaMost days.JessicaWell the cucumber on the bagel, I’ve done it actually.VirginiaYou’ve achieved it!JessicaI think if we keep our expectations reasonable about what we will get from those choices, that’s caring for ourselves and that’s more sustainable and kinder and healthier, too.VirginiaAnd something like vaccines obviously alleviate suffering.JessicaAnd it’s social responsibility! We’re very pro-vaccine because it alleviates our suffering and the suffering of other people.VirginiaI really loved the scene at your daughter’s birthday party, where you talked about when she needed a break from the party, and she had the little finger signal, and that you could just roll away with her on your chair and give her this break. That level of attuned, present parenting is something that I think a lot of us are striving for on our best days. So it’s really inspiring and fun to read about the way you are able to create those moments of connection.JessicaThank you. That means a lot.VirginiaAnything else about the book we didn’t touch on that you want to make sure we get to before we wrap up?JessicaI wrote this book primarily for or initially for disabled parents, because we’re so excluded from conversations, and I wanted there to be a place where we’re talked about and celebrated. But in writing it, I became convinced that I think it’s a book that all parents would really get something from. Disabled experiences and disabled wisdom is worth talking about, even if you’re not disabled. Not just, “you should buy my book,” but I really think we shouldn’t have this assumption that we should ignore disabled things. One, the line between disabled and not is pretty thin. And two, as long as you don’t die very suddenly, at some point everyone does become disabled. It’s a topic worth considering for all bodies and minds.VirginiaI’ll also add, for anyone who’s parenting kids with disabilities or neurodivergent kids, or just, in any way a part of a family that does not match the ideal health performance, perfect nuclear family myth that we’re sold—There is so much to learn from folks who have had these different experiences and found different ways through and I think the disability piece of it is just a huge, huge part of the conversation.---ButterJessicaSo you had told me that ahead of time, and I was positive that I was going to say these new Birkenstocks I bought.VirginiaI love that.JessicaThey’re called Reykjavik, and the thing I love about them is they have so much rubber on the sole. And it makes absolutely no sense, because the top of them has like normal holes and is suede.VirginiaOh, they’re cute.JessicaThank you for saying they’re cute. My whole family thinks they’re horrifying.VirginiaThey’re ugly cute the way Birkenstocks are ugly cute. I will admit they’ve leveled up from the basic Birkenstock, but I think they’re pretty cool. I mean, I like an ugly clunky shoe.JessicaWe were trying to discuss what situation you would need that much rubber on the bottom, but really no protection on the top.VirginiaDecorative rubber at best.JessicaAnd then my husband was like, “And you’re in a wheelchair, there’s zero situation that you would need that.”But then I actually, can I say one more? My husband grew up in Manhattan, then lived in Brooklyn, then we met in San Francisco. He’s this, like erudite philosophy major. Literally, while he was cooking dinner yesterday, he was reading a history of Western philosophy. He’s just this man. And then inexplicably, he has become completely obsessed with the 2021 Matilda musical.VirginiaOh, it’s so good!!JessicaOkay, he’s obsessed. He listens to it on his headphones nonstop. Last night, before we did anything else, he was like, can we just sit together and watch a YouTube video of the song “Naughty?” And then he’s like, tearing up watching it.VirginiaIt’s so good. This is the one with Emma Thompson as The Trunchbull, right?JessicaYes. Okay, I’ll tell him you said that. And so I just am delighted. My Butter is my husband liking Matilda very, very, very much.VirginiaIt’s such a good production, and it has been very popular in my house with my kids. We actually saw the theater version of it when we were in London last summer, which was delightful. Because, I mean, man, those little British kids can dance. It was such a good performance. We’re obsessed with the soundtrack. We play it all the time.And I will also say, because on Burnt Toast, we do track for examples of fat stereotypes: I do think that the way the Miss Trunchbull character is written in the book is not great. There’s a lot of fatphobia in Roald Dahl books in general. I mean, he was not a great person.But I loved Emma Thompson’s performance of it. They did pad her, but I wouldn’t say it’s a fat suit. I would say it’s more like they’re making her cartoonishly big and muscular. And then the scene where Bruce has to eat the chocolate cake—all the kids are cheering for him. And you can read it as very empowering. Like, look at this kid who can eat a whole cake to stand up to the bully! I found it a very pro-cake scene. It is not always played that way, but in the movie, I think it is.JessicaWell, even better.VirginiaMy kids and I had a whole conversation about it. We decided that it’s a cake positive, body positive interpretation of the text.JessicaI’m so glad.VirginiaOh, this was so much fun. Thank you, Jessica, for taking the time with us. I really appreciate it. Tell folks where they can find you and how we can support your work.JessicaSo you can buy Unfit Parent anywhere you buy books. And there are also links on my website, Jessicaslice.com. I’m on Instagram @JessicaSlice, I have a Substack where I send monthly notes about Disabled Parenting, and then usually try to get people to read whatever poem I’m fixated on that month.---The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>What RFK gets wrong and why &quot;being healthy for our kids&apos; sake&quot; shouldn&apos;t be the goal, with author Jessica Slice.You are listening to Burnt Toast!Today, my guest is Jessica Slice, a disabled mom and author of the brilliant new book, Unfit Parent: A Disabled Mother Challenges an Inaccessible World.Jessica is also the co-author of Dateable: Swiping Right, Hooking Up, and Settling Down While Chronically Ill and Disabled, and This Is How We Play: A Celebration of Disability and Adaptation, as well as the forthcoming This Is How We Talk and We Belong. She has been published in The New York Times, The Washington Post, Alice Wong’s bestselling Disability Visibility and more.As Jessica puts it, she originally wrote this book for disabled parents because their stories are not told or centered. But Jessica soon realized she was writing a book for all parents, because becoming a parent is its own kind of experience with disability.There are so many important intersections between disability, justice and fat liberation. One that I think about a lot is how both groups come up against the question: Don’t we owe it to our kids to be healthy? Jessica’s perspective on these issues is expansive, inclusive and enlightening. I know you will get so much out of this conversation and from reading unfit parent.You can take 10 percent off Unfit Parent, or any book we talk about on the podcast, if you order it from the Burnt Toast Bookshop, along with a copy of Fat Talk! (This also applies if you’ve previously bought Fat Talk from them. Just use the code FATTALK at checkout.)PS. If you enjoy today’s conversation, please tap the heart on this post — likes are one of the biggest drivers of traffic from Substack’s Notes, so that’s a super easy, free way to support the show!Follow Jessica: Jessicaslice.com. I’m on Instagram @JessicaSlice, I have a Substack where I send monthly notes about Disabled Parenting, and then usually try to get people to read whatever poem I’m fixated on that month.Episode 190 TranscriptJessicaI am an author and a mom, and Unfit Parent, which is the book we’re here to talk about, is my third book. But it’s really the book that has my whole heart. And it talks about disabled parenting, which is the thing I care very much about.VirginiaI tore through this book. My copy is dog-eared every three pages, I think. It’s such a rich book. There’s so much in here. There’s so much for parents of all abilities—it just resonates in so many ways.Let’s start by having you talk a little bit about how you define disability. You have a very expansive definition, and I think more listeners may identify with it than they even realize.JessicaSo I have really thought a lot about the best definition for disability. And ultimately, I think everyone is better off if we don’t commit to a super firm delineation between disabled and not disabled. Because I think that delineation like ends up othering disabled people and further perpetuating stigma. And then I also think it puts a really inappropriate amount of pressure on non-disabled people that they should be sort of limitless and all powerful and show no weakness and hyper independent.My definition is, if you benefit from the disability rights or the disability justice movement, then you are disabled.It’s pretty easy to take that and say, “Well, everyone does.” Because anyone who pushes a stroller benefits from a curb cut or ramps, and additional time on testing is used for a lot of kids. So if you expand it too much, then everyone’s included. But I think that’s kind of fine! Having gone from someone who was not disabled to pretty disabled, I don’t feel threatened by having an inclusive and broad definition.VirginiaMore people in the club would not be a bad thing. It would actually make it easier to advocate for the changes we need.JessicaExactly, exactly.VirginiaThat’s super helpful, and I just want to encourage listeners who are new to conversations about disability rights to keep that broad framing in mind as we go, because so often, we do really silo off into “able-bodied” vs “disabled.” So I appreciate you grounding us there.JessicaEspecially for parents! When there’s this assumption that they’re not disabled and then therefore parenting shouldn’t be hard, or you shouldn’t be exhausted, or you shouldn’t need help, or you should be able to find the strength within yourself and the willpower to do all you need to do. I think that really particularly hurts parents.VirginiaI underlined this part of the book, where you wrote about your own journey towards claiming “disabled” as an identity:When my body shifted at 28 from one that could run work long hours and travel internationally to one that must mostly rest, I believed that I would go back to my old life once I solved the puzzle of my body. Until the hike in Greece during which I became disabled, I had the false belief that the life I wanted was a matter of sufficient effort and prudent decision making.I read that and thought, well, this is also really describing diet culture. Because an experience a lot of us have had around gaining weight is that if we just work hard enough and have healthy habits and make the right choices, we’ll lose it. We’ll get back to that level of thin privilege we once enjoyed.I’m just curious if that parallel resonates with you? Maybe it doesn’t at all! But wondering if you see this kind of diet culture driven mindset, does that show up elsewhere in our cultural attitudes around disability?JessicaYes, I very much relate to that. And have been following your work and Aubrey Gordon’s work for a while and other anti-diet activists.I think so much of the conversation overlaps. It’s a myth that there’s an ideal body, and pursuing this ideal body ends up hurting especially fat people and especially disabled people, but it hurts everyone to have this one type of body that we’re all trying to get, whether that’s based on size or ability.VirginiaIt just seems like it’s a mindset we apply to so many aspects of our life, too. We think, “Well, if I just do everything right, then I’m going to have this outcome and I’m going to achieve this goal or this ideal.” And so much of life is learning how often that’s just not the case.JessicaSo I became disabled, as you know, very suddenly in one day. But it was the onset of a genetic condition. In the years prior to being disabled, I exercised every day, or five to seven days a week. I was always trying to optimize my eating. I was like, “Oh, okay, I’ll have oatmeal, but then I also need to add chia seeds and then walnuts, and then blueberries, and then almond butter. Like, how can this be the very best bowl of oatmeal? And then should I add protein powder, too?” And then lunch, it was like, “Okay, well, definitely fish. Like, I need omega three, and then fruit and vegetables, and then some complex carbs.” I was just considering every meal I ate. And then I became disabled—so obviously, eating and exercising that way didn’t insulate me from that, right?VirginiaYeah, so fascinating. Because people think they’re making their bodies bulletproof.JessicaExactly that. Someone who ate like that should have been able to do anything.So after I became disabled it took a while to get a diagnosis. And then it took me years to accept that I was disabled and that I would always be sick. And during that time, I tried any sort of therapeutic diet that was recommended to me, like cutting out gluten and then dairy, or much more protein, or no sugar, or suddenly nightshades were the enemy, and all these iterations.As a hyper-achiever, I fully committed to each of these things. And then nothing helped. I mean, it’s not going to fix the makeup of my body to do those things. And I’ve now accepted the way my body is.But it’s funny now that I have a real acceptance of my body and a much more distant relationship with the food I eat, I would say I eat probably below average. I have a bowl of fiber cereal in the morning, and then I need a lot of food each day. My second breakfast is usually a bagel with butter, cream cheese, bacon on it. I also add cucumber as a nod to health.VirginiaA little cooling crunch. I get it.JessicaAnd then I have on my to do list every day “eat a vegetable,” which, if I compare that to the way I was before disabled, is hilarious. But I don’t know, this actually feels like a much healthier way to be, if you sort of shift the definition of health into humane. And without the delusion that my diet will solve everything, or really solve anything. Like I kind of just see it as like, all right, I eat as much as I need to, to give me energy. I mean, I also eat for pleasure. But my diet has shifted totally since becoming disabled, and I like it much better this way.VirginiaIt sounds like becoming disabled—I don’t want to oversimplify this—sort of gave you permission to prioritize pleasure with food more. And take up more space with that.JessicaYeah, and also not think about eating as, like, “I better not mess this up.”VirginiaYou talked a lot in the book about your struggles with perfectionism. There was a line I loved: “Becoming disabled dismantled something corrosive about my perfectionism.” That one resonates.JessicaRight? Exactly, exactly. And I think diet culture, as you talk about, has so much overlap with health culture, like wellness culture. That idea that you can do one last thing to optimize your life or your mornings or your days or your body.And you know, wellness culture wasn’t in full force—because I came I became disabled in 2011 and it was pre-Instagram, or very early Instagram. Something culturally was a little different then. But, oh my goodness, if I weren’t disabled now, I can only imagine how much I’d be cold plunging.VirginiaThat was the early days of Goop and Michael Pollan, and that sort of diet culture. Now we’re just like, “All of that times a million, please.”JessicaYes, right, right.VirginiaA major arc of the book is your own story of becoming a mom. One piece that I really want to talk about is how your experience of the early weeks of parenting was so much more joyful and less panicked than what many able-bodied parents experience—myself very much included.My first daughter was born with a congenital heart condition, so I was plunged into new parenting and into parenting a child with a disability, right off the bat in a pretty intense way. And when I was reading your experience, I was thinking, wow, there could have been so many moments of less struggle and less panic if I’d had the kind of preparation you’d had.JessicaI’m sorry, that sounds like a really hard way to be introduced to parenting.VirginiaIt was a cold plunge, for sure. She’s amazing. But it was a cold plunge.JessicaThat chapter really surprised me. I decided to interview a few disabled and a few non-disabled parents to try to see if there were different trends about the struggles of the first week. I expected disabled parents to describe more complicated recoveries from giving birth and that the difficulties would be maybe heightened, because there’s just a much greater chance of having the gestational parent hospitalized after birth, or to experience complications. And what I discovered in the first interviews is that every non-disabled person I interviewed talked about how becoming a parent was the time they went to war. I mean, it was just so much agony, even from friends I hadn’t realized how much agony they had been in. I thought so much about this, about why this is and, but it seems to be that almost across the board a uniquely challenging time is when you become a parent.But then, when I talked to the disabled people the first few interviews, they all said, “oh, it’s fine. It was fine.” And then I was like, well, how was your recovery? And one person said, well, I had preeclampsia after giving birth and I had really bad side effects and had to keep going to the hospital. Oh, and I had given birth to twins. Oh, and Child Protective Services visited—and they were describing all this stuff, but saying, “and that happened, but it was fine.”Disabled parents were like, no, it was fine. I knew we’d figure it out. And then the another disabled person I talked to, she was like, “Well, I do everything with only my mouth because of my disability, and I had someone coming to help me the first week, but they ended up backing out, so I had to recover from a c-section while caring for a child alone with only the use of my like mouth and neck muscles.” And she was like, “But we figured it out! It was a good bonding time!”VirginiaI mean that story! I was like, okay, okay.JessicaYes. I was like, what is happening here? But the thing is, it was true for me, too. I became a parent, and I remember talking to my therapist at the time, and I was like, “I think something’s wrong with me, because this is only good. I was like, where’s the anxiety? Should I have anxiety? Why don’t I have it?” Because I’m not a laid back person. And I just felt so preternaturally peaceful.So then I interviewed more non-disabled people and more disabled people and the trend continued with one exception. And at this point, I’ve interviewed about two dozen in each group, and it’s held steady.VirginiaWow.JessicaAnd I’ve thought a lot about it. The answer can’t be that everyone should just become disabled before having a kid. And it’s not like disabled people are better in some core way. So I’ve ended up coming down to these three explanations.One, becoming disabled or being disabled has so much overlap with becoming a parent. There’s a skill set that you develop as a disabled person in response to what it’s like to live day to day with a very, very needy body. What is it like to live day in, day out, with body-based problems that present themselves completely unpredictably, and with limited social resources to deal with them? There’s this problem solving and comfort that’s inherent with disability. And so when it comes to parenting the Venn diagram of skills is overlapped.VirginiaYou talked about sitting on the floor to make your bottles, or the woman who only used her mouth talked about the system she had in place to be able to make the bottles by the bed. There is so much creative problem solving.JessicaDr. Jessi Elana Aaron, who you were talking about, she had gotten her PhD and become a tenured professor, all with her disability. And so she had been practicing these incredible creative innovations for decades. So when it came to parenting, she wasn’t like, “Oh no, how do I use this body for the first time?” She’d been doing it for a long time in many contexts. So that’s one part.But then the other part is that I think becoming a parent, especially if you’re the one who is pregnant, is becoming disabled temporarily. And I think that is very, very challenging, if you live in a society, which we all do, where being disabled is a worst case scenario for a body. We are told that it is better to be dead than disabled. It’s understandable that someone might want to be dead instead of disabled. We’re reminded constantly that health is the ideal, and falling away from health is is to be avoided at all costs.Recovering from giving birth, I think, is a lot like becoming disabled. So suddenly you are living in a body that’s not safe in our world. And that that touches on something so primal. It’s like, How can I possibly survive with this new kind of body?And then I think babies are the ultimate disabled person. Because they’re so erratic and so needy. You know, we had a baby about a year ago, and I was noticing his breathing at the beginning. It was just like, sometimes fast and sometimes slow, and then sometimes he would not breathe for a bit, and I was having to pay attention to every sip of his bottle he took. It’s like you have this heightened attention to the to the way a body is working and the fragility of that tiny little body. It’s like, oh, my god, we’re all just fragile bodies and we could die.And I think if you are not disabled and aren’t having to confront our shared fragility on a regular basis, then that introduction to it is absolutely terrifying and destabilizing and harrowing.VirginiaAnd not only is an able-bodied parent experiencing disability for the first time—they’re experiencing this disability with the expectation that it has to be as temporary as possible, and that they have to get back to “normal” as fast as possible. There is so much pressure on us to get back to work as quickly as possible, to lose the baby weight, to start having sex with your husband again as soon as possible. This expectation of return to previous levels of whatever is just bananas, given what you’re actually going through.Whereas it sounds like, for you and for the folks who are interviewing, there is this understanding of Yes, it’s chaos. We’re just going to roll with this. We’re not trying to claw our way back to something.JessicaRight, and you know, for those of us who’ve been able to accept being disabled—which isn’t everyone, but it’s a lot of people—not returning to normal or having a changed physical experience, I think isn’t as scary. Like, we’ve done it. We were more acquainted with physical suffering and chronic physical suffering.There are these two studies that are relevant to this conversation. One of them I only learned about after finishing the book when I interviewed a UCLA doctor who works with a lot of disabled pregnant people. She was doing a study on recovery, and she had a disabled population and a non-disabled population. In recovery from labor and delivery, and she found that the rates of postpartum depression were much higher in the non-disabled group.So my interviews and my system are obviously not remotely scientific. I had no IRB approval. It was all snowball method of interviewing. But her study does reflect the same findings. And then there’s a Harvard study by Dr Lisa Iazzoni, who found that disabled people are checked for cancer less than non-disabled people, because it’s assumed that why bother treating us if we’re already disabled. But disabled people actually handle cancer better than non-disabled people. We navigate the medical system and handle the emotional fallout from cancer better. So she’s done this study, I guess, to try to convince doctors to treat disabled people for cancer, which is obviously depressing, but!VirginiaThey’ll do a good job with it! You should treat them. Also, it’s literally your job to do that.JessicaThey deserve to know.VirginiaCould you just do your job? Thanks!Okay, there is one more layer to this conversation that I want us to dig into: Something I frequently hear from parents, especially moms, who are struggling with whether to pursue intentional weight loss—maybe a doctor has told them they need to lose weight or again it’s that get your pre-baby body back pressure— is rhetoric like, “Well, I owe it to my kids to be healthy.” Or, “I just want to be able to run and play with my kids.” And I often struggle to explain why maybe that shouldn’t be the goal.It feels to me very much in line “all that matters is a healthy baby!” which is that thing that people will often say to pregnant folks. And as the parent of a kid who was not healthy when she was born, that fills me with a lot of rage.So, I would love us to talk about this idea of owing health, or “just” wanting to be healthy. Both are framed as so understandable, like everybody should feel that way—but they are actually quite problematic.JessicaBefore I answer, and maybe you’ve talked about this and I’ve missed it, but: Do you feel like a fear of fatness is a fear of mortality? Do you think those are bound up together?VirginiaI do, yes. Especially because of the way we pathologize fatness in our medical system. People experience a lot of fear-mongering around that from doctors, for sure.JessicaI think if you focus on thinness as the goal, you’re kind of secretly acting like if you can get thin, then you will never die. I think people kind of convince themselves that. But the fact is, there’s nothing we can do about our bodies being mortal.So this thing, “all that matters is the baby’s health.” One, it’s a lot of pressure on a parent and on a baby, because 20 percent of people are disabled. So it kind of sounds like they’ve all fucked up.And two, no physical body is ideal. No one actually measures up! Everybody has lots of needs, and lots of limitations.Our first kid had some asynchronous development and we found that milestone tracking brought us some heartache or some worry. So one thing that we have done with our second kid is we’ve actually totally, totally ignored milestones. We don’t have anything tracking milestones. And I think because we’re older and very tired, we don’t remember when anything should happen.VirginiaThat is such a gift of second child parenting!JessicaBut it’s been so funny, because we think our baby is hilarious now. Because we don’t know when anything’s supposed to happen. So one example is he started to take things out of a container, like any container, with a lot of intensity, and then he would put things back in the container with the same intensity. And so we started calling him like “our little businessman” or say, “he has to go to work!” And we were like, wow, he’s so organized. I guess he’ll be organized forever. And then we went to our one year old checkup, and the doctor said, “Now has he taken things out of a container and put things back?” We’re like, oh, this is just a milestone.VirginiaOh, this is just a thing babies do, okay. We thought it was a weird personality quirk.JessicaI think this is kind of wrapped up in the question, because I feel like in this one way, we’ve let go of “all that matters is his health.” We’re just like, who are you, little guy? And maybe it makes us slightly delusional, but it’s also much more fun to live this way. And he’s going to do what he’s gonna do. I think if he needs additional support, we’ll know. We are paying attention. We’re with him and we’ll get it.So I kind of wish we collectively could do that with more parts of our bodies. We could accept our bodies for how they are, and seek support to alleviate suffering. So not give up on ourselves, but not try to shoehorn our bodies into these completely unattainable ideals.Another thing I’ve been thinking about with this is before I knew that I had Ehlers Danlos Syndrome—I have a connective tissue disorder that causes a great deal of chronic pain, and it caused a secondary neurological condition in 2011. But before that point, I was in daily pain from the time I can remember knowing my body. Like my back and my neck and my arms and my legs and my hips, and I thought everyone else lived like that, and they were just a lot more chill than I was about it. I also thought I could do something to make my body stop hurting. I thought I just bought the wrong car. So I kept switching cars. I thought I needed a new mattress. I kept switching mattresses. I tried acupuncture, I did massage therapy. I thought I was like, one decision or one action away from not living in a body that hurts.And then when I found out I have this genetic condition that will cause pain the rest of my life, I first grieved. But it is much better to give up on thinking I can escape this pain. It doesn’t mean I don’t try to ease my own suffering. Like I have a heat pack on my back right now as we talk, and I have ice packs on my back as we talk. And I did switch mattresses last year because my old one was causing pain, and I could afford to switch mattresses, and the new one is better. So I still care for my body, but I’m not trying to fix it. I’m trying to just care for my body that will hurt every day of my life.VirginiaThat is such a helpful distinction—caring for your body versus fixing it. And also this idea of alleviating sufferingversus having a moral obligation, or a responsibility to others, to achieve health.I mean, when people say, well, I owe it to my kids to be healthy, it’s this idea that somehow “I’ll be a less capable mother or a less capable parent if I can’t get my cholesterol down, or if my diabetes isn’t managed,” or whatever it is.JessicaI mean, I think we’re kind of bad at knowing what will make us a good parent, right? I’m a very good parent, and I do almost nothing. Like I’m in bed or my wheelchair all of the time, but I’m a very involved parent. I’m a really patient parent. I’m able to be with my kids and tolerate the boredom of children, because I tolerate the boredom of a disabled life. I’ve been practicing being bored for so long.VirginiaThat sounds useful.JessicaYeah, and kids are so supremely boring. I’m really good at that now, and I don’t know, I just think we’re kind of bad at knowing what will make a good parent. People are like, well, I just need to run with my children. They always use that example. And I’m like, I don’t know. I mean, do you? I ride with my children on my lap, in my wheelchair and they really like that, too.VirginiaMoms will often say, like, “I can’t use the playground equipment.” It’s like, well, why aren’t we building playground equipment better? Also, it’s maybe fine you can’t sit on a child’s swing. Like, do you need to? I don’t want to.Manu Vega, Getty ImagesJessicaAnd what a narrow view of “good parenting,” if you have to be able to sit on a swing to be a good parent?VirginiaYes, yes, yes.I think again, it just ties back to everything we’ve been talking about. This pressure that’s on us, this way that health is a performance. And you’ve touched on this a little bit, but we’ll just maybe take it one beat further to help people distill it more. Like, okay, I want to unpack my ableism, but I’m still going to vaccinate my kids. Or, like you said yourself, you still have a daily goal to eat a vegetable.So there are still things we do that are health-oriented or health-promoting behaviors, even if we’re trying to let go of the idea that we are obligated to be healthy or that healthy is “better.”JessicaYeah. And what will it achieve us? I think keeping a steady stream of produce in my body is probably going to ease my suffering. I think it is a thing I want to do and I think it’s a really kind of achievable goal.VirginiaMost days.JessicaWell the cucumber on the bagel, I’ve done it actually.VirginiaYou’ve achieved it!JessicaI think if we keep our expectations reasonable about what we will get from those choices, that’s caring for ourselves and that’s more sustainable and kinder and healthier, too.VirginiaAnd something like vaccines obviously alleviate suffering.JessicaAnd it’s social responsibility! We’re very pro-vaccine because it alleviates our suffering and the suffering of other people.VirginiaI really loved the scene at your daughter’s birthday party, where you talked about when she needed a break from the party, and she had the little finger signal, and that you could just roll away with her on your chair and give her this break. That level of attuned, present parenting is something that I think a lot of us are striving for on our best days. So it’s really inspiring and fun to read about the way you are able to create those moments of connection.JessicaThank you. That means a lot.VirginiaAnything else about the book we didn’t touch on that you want to make sure we get to before we wrap up?JessicaI wrote this book primarily for or initially for disabled parents, because we’re so excluded from conversations, and I wanted there to be a place where we’re talked about and celebrated. But in writing it, I became convinced that I think it’s a book that all parents would really get something from. Disabled experiences and disabled wisdom is worth talking about, even if you’re not disabled. Not just, “you should buy my book,” but I really think we shouldn’t have this assumption that we should ignore disabled things. One, the line between disabled and not is pretty thin. And two, as long as you don’t die very suddenly, at some point everyone does become disabled. It’s a topic worth considering for all bodies and minds.VirginiaI’ll also add, for anyone who’s parenting kids with disabilities or neurodivergent kids, or just, in any way a part of a family that does not match the ideal health performance, perfect nuclear family myth that we’re sold—There is so much to learn from folks who have had these different experiences and found different ways through and I think the disability piece of it is just a huge, huge part of the conversation.---ButterJessicaSo you had told me that ahead of time, and I was positive that I was going to say these new Birkenstocks I bought.VirginiaI love that.JessicaThey’re called Reykjavik, and the thing I love about them is they have so much rubber on the sole. And it makes absolutely no sense, because the top of them has like normal holes and is suede.VirginiaOh, they’re cute.JessicaThank you for saying they’re cute. My whole family thinks they’re horrifying.VirginiaThey’re ugly cute the way Birkenstocks are ugly cute. I will admit they’ve leveled up from the basic Birkenstock, but I think they’re pretty cool. I mean, I like an ugly clunky shoe.JessicaWe were trying to discuss what situation you would need that much rubber on the bottom, but really no protection on the top.VirginiaDecorative rubber at best.JessicaAnd then my husband was like, “And you’re in a wheelchair, there’s zero situation that you would need that.”But then I actually, can I say one more? My husband grew up in Manhattan, then lived in Brooklyn, then we met in San Francisco. He’s this, like erudite philosophy major. Literally, while he was cooking dinner yesterday, he was reading a history of Western philosophy. He’s just this man. And then inexplicably, he has become completely obsessed with the 2021 Matilda musical.VirginiaOh, it’s so good!!JessicaOkay, he’s obsessed. He listens to it on his headphones nonstop. Last night, before we did anything else, he was like, can we just sit together and watch a YouTube video of the song “Naughty?” And then he’s like, tearing up watching it.VirginiaIt’s so good. This is the one with Emma Thompson as The Trunchbull, right?JessicaYes. Okay, I’ll tell him you said that. And so I just am delighted. My Butter is my husband liking Matilda very, very, very much.VirginiaIt’s such a good production, and it has been very popular in my house with my kids. We actually saw the theater version of it when we were in London last summer, which was delightful. Because, I mean, man, those little British kids can dance. It was such a good performance. We’re obsessed with the soundtrack. We play it all the time.And I will also say, because on Burnt Toast, we do track for examples of fat stereotypes: I do think that the way the Miss Trunchbull character is written in the book is not great. There’s a lot of fatphobia in Roald Dahl books in general. I mean, he was not a great person.But I loved Emma Thompson’s performance of it. They did pad her, but I wouldn’t say it’s a fat suit. I would say it’s more like they’re making her cartoonishly big and muscular. And then the scene where Bruce has to eat the chocolate cake—all the kids are cheering for him. And you can read it as very empowering. Like, look at this kid who can eat a whole cake to stand up to the bully! I found it a very pro-cake scene. It is not always played that way, but in the movie, I think it is.JessicaWell, even better.VirginiaMy kids and I had a whole conversation about it. We decided that it’s a cake positive, body positive interpretation of the text.JessicaI’m so glad.VirginiaOh, this was so much fun. Thank you, Jessica, for taking the time with us. I really appreciate it. Tell folks where they can find you and how we can support your work.JessicaSo you can buy Unfit Parent anywhere you buy books. And there are also links on my website, Jessicaslice.com. I’m on Instagram @JessicaSlice, I have a Substack where I send monthly notes about Disabled Parenting, and then usually try to get people to read whatever poem I’m fixated on that month.---The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <itunes:episode>190</itunes:episode>
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      <title>[PREVIEW] Is Weight Loss Surgery the New Ozempic?</title>
      <description><![CDATA[<p><em>When fat influencers get...even thinner.</em></p><h3>You’re listening to Burnt Toast!</h3><h3>We are <a href="https://patreon.com/virginiasolesmith/" target="_blank">Virginia Sole-Smith</a> and <a href="https://patreon.com/c/BigUndies" target="_blank">Corinne Fay</a>, and it’s time for your April Extra Butter.</h3><p><strong>Today we’re talking about plus size influencers getting weight loss surgery. We’ll get into:</strong></p><p><strong>⭐️ Is this the start of the Ozempic backlash?</strong></p><p><strong>⭐️ How much do public figures owe their audiences?</strong></p><p><strong>⭐️ How to hold space for body autonomy with weight loss journeys.</strong></p><p>This is a complicated conversation! <strong>To hear the whole thing, read the full transcript, and join us in the comments, you’ll need to join</strong><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank"> Extra Butter</a></strong><strong>, our premium subscription tier.</strong></p><p>Extra Butters also get exclusive weekly chats, DM access, and a monthly bonus essay or thread. <em><strong>And</strong></em><strong> Extra Butter ensures that the Burnt Toast community can always stay an ad- and sponsor-free space</strong>—which is crucial for body liberation journalism. <a href="https://patreon.com/virginiasolesmith/join" target="_blank">Join us here!</a></p><p>PS. If Extra Butter isn’t the right tier for you, remember that you still get access behind almost every other paywall with a <a href="https://patreon.com/virginiasolesmith/join" target="_blank">regular paid subscription.</a></p><p><em><strong>PS. You can always listen to our episodes right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). 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href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" target="_blank">Spotify</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMmOqzoURb-mMqOETcDxIANIaFMhoQvNBIFpE7rQJJCvv9S9s_cky5a9z9E-srQXicY0b_tl37XDuPndwnHp0vWakGh9mYa0D8tkDyAHdpDZJHsaQYLiTTmEWZ-mdVRW-003xVVJorFsm99ixHJoU-whiegsSRCdsYAQgEAKtlzEYQJ3Ec4I-GcXTUmZNiTdp6-0X9om3VT7Yhy74Yvhv6C0rr8m33UOvocpHsaIPL5JW68C-RW1uXo86mv74Y3CwzpZzkswQIGnK3XRteCgCZefIfeHj5mLH-Gx1cmVi5FuadG4e76sE1VhWZGtofbfEQ6WrQel7HTXbmfft22cWGz7vtO0FnWqEFgizA1uVvKKlRdfV03vZIFLO3H38zlV2ZbCtZfcaNXW7zaJOMMzHrx9M4FR8rOYO_2Zvhl0IKoxhk91_Bh3cbYcKspvYlnJsZwmgFp0X_HEsJmh6XbJaUDRyVXB53w-DTUfhxITUAt1MZOkdybXBC7KlO3wlBlfcZqgo7FwlmBMGjZYjGB-cCLwDiFSjioXN4cPIwXa0zAsHDBHjtZuT43QYGR84lCWj9sh_KRerMnMbKZLthSvd-QmITlow8Xryt1zRAhChMhPxYgSfMTSZdES_MID4uoWXvSsVGRcj4Qx3lKzHST_kCAt7M9C9moAB67F63W4qBMZp-TqBLb7xMXTKppkes7YGzL7BkJyLODBnm3GcWiFRSbObsxJq4pDtlXwlsr0EZFh0MEgXGfR1DPZ7nxqqsfdVNmFkJuODOijSV1YZTpy5GBxXhEhM7xbLHYJGl0qfuvJnYTZiI-zIuy6CxfEeqA8qtAd5kvLX2UKuDxmxJsQYgm8tqiIaxbl-UIF-c1sbJa4AZ_Nqe44cvPTjJl_QvnEHgzZ0Q5FJ-YCX5Mwt_nMoHnZagVFimTEy6SP-kq-s-JZCBf_qctRpsPqQrC1PHrz9ukv3U8GtXD9p1r1bJdxaJbW1ZPancRu2nH-nc_eCmVYt_PB8nRB8Ylas6f6_vEk-RrxdX_6YVS7bdsnD1xTd6VIlWNbujIZteCzaWyPm3IPaQhpQHOApmlm-w2_dxmkY8JxGOM14TH73cVx9R76-mtL_zdym37_Kvu8bMpoaKt0qMuxWMvyv_n81VcOhOtZT005LmHaRHGVJvuxn9LN-I8wf7Mc5mmT9it5kjAa94DbrlxgILcOBv8xYWXIlkUM2rHcZh0gadeu5v_efwC-YpLt" target="_blank">Stitcher</a></strong></em><em><strong>, and/or </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a></strong></em><em><strong>!</strong></em></p><h3><strong>Episode 189 Transcript</strong></h3>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 17 Apr 2025 09:02:23 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><em>When fat influencers get...even thinner.</em></p><h3>You’re listening to Burnt Toast!</h3><h3>We are <a href="https://patreon.com/virginiasolesmith/" target="_blank">Virginia Sole-Smith</a> and <a href="https://patreon.com/c/BigUndies" target="_blank">Corinne Fay</a>, and it’s time for your April Extra Butter.</h3><p><strong>Today we’re talking about plus size influencers getting weight loss surgery. We’ll get into:</strong></p><p><strong>⭐️ Is this the start of the Ozempic backlash?</strong></p><p><strong>⭐️ How much do public figures owe their audiences?</strong></p><p><strong>⭐️ How to hold space for body autonomy with weight loss journeys.</strong></p><p>This is a complicated conversation! <strong>To hear the whole thing, read the full transcript, and join us in the comments, you’ll need to join</strong><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank"> Extra Butter</a></strong><strong>, our premium subscription tier.</strong></p><p>Extra Butters also get exclusive weekly chats, DM access, and a monthly bonus essay or thread. <em><strong>And</strong></em><strong> Extra Butter ensures that the Burnt Toast community can always stay an ad- and sponsor-free space</strong>—which is crucial for body liberation journalism. <a href="https://patreon.com/virginiasolesmith/join" target="_blank">Join us here!</a></p><p>PS. If Extra Butter isn’t the right tier for you, remember that you still get access behind almost every other paywall with a <a href="https://patreon.com/virginiasolesmith/join" target="_blank">regular paid subscription.</a></p><p><em><strong>PS. You can always listen to our episodes right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). But please also follow us in </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" target="_blank">Apple Podcasts</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" target="_blank">Spotify</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMmOqzoURb-mMqOETcDxIANIaFMhoQvNBIFpE7rQJJCvv9S9s_cky5a9z9E-srQXicY0b_tl37XDuPndwnHp0vWakGh9mYa0D8tkDyAHdpDZJHsaQYLiTTmEWZ-mdVRW-003xVVJorFsm99ixHJoU-whiegsSRCdsYAQgEAKtlzEYQJ3Ec4I-GcXTUmZNiTdp6-0X9om3VT7Yhy74Yvhv6C0rr8m33UOvocpHsaIPL5JW68C-RW1uXo86mv74Y3CwzpZzkswQIGnK3XRteCgCZefIfeHj5mLH-Gx1cmVi5FuadG4e76sE1VhWZGtofbfEQ6WrQel7HTXbmfft22cWGz7vtO0FnWqEFgizA1uVvKKlRdfV03vZIFLO3H38zlV2ZbCtZfcaNXW7zaJOMMzHrx9M4FR8rOYO_2Zvhl0IKoxhk91_Bh3cbYcKspvYlnJsZwmgFp0X_HEsJmh6XbJaUDRyVXB53w-DTUfhxITUAt1MZOkdybXBC7KlO3wlBlfcZqgo7FwlmBMGjZYjGB-cCLwDiFSjioXN4cPIwXa0zAsHDBHjtZuT43QYGR84lCWj9sh_KRerMnMbKZLthSvd-QmITlow8Xryt1zRAhChMhPxYgSfMTSZdES_MID4uoWXvSsVGRcj4Qx3lKzHST_kCAt7M9C9moAB67F63W4qBMZp-TqBLb7xMXTKppkes7YGzL7BkJyLODBnm3GcWiFRSbObsxJq4pDtlXwlsr0EZFh0MEgXGfR1DPZ7nxqqsfdVNmFkJuODOijSV1YZTpy5GBxXhEhM7xbLHYJGl0qfuvJnYTZiI-zIuy6CxfEeqA8qtAd5kvLX2UKuDxmxJsQYgm8tqiIaxbl-UIF-c1sbJa4AZ_Nqe44cvPTjJl_QvnEHgzZ0Q5FJ-YCX5Mwt_nMoHnZagVFimTEy6SP-kq-s-JZCBf_qctRpsPqQrC1PHrz9ukv3U8GtXD9p1r1bJdxaJbW1ZPancRu2nH-nc_eCmVYt_PB8nRB8Ylas6f6_vEk-RrxdX_6YVS7bdsnD1xTd6VIlWNbujIZteCzaWyPm3IPaQhpQHOApmlm-w2_dxmkY8JxGOM14TH73cVx9R76-mtL_zdym37_Kvu8bMpoaKt0qMuxWMvyv_n81VcOhOtZT005LmHaRHGVJvuxn9LN-I8wf7Mc5mmT9it5kjAa94DbrlxgILcOBv8xYWXIlkUM2rHcZh0gadeu5v_efwC-YpLt" target="_blank">Stitcher</a></strong></em><em><strong>, and/or </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a></strong></em><em><strong>!</strong></em></p><h3><strong>Episode 189 Transcript</strong></h3>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] Is Weight Loss Surgery the New Ozempic?</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>When fat influencers get...even thinner.You’re listening to Burnt Toast!We are Virginia Sole-Smith and Corinne Fay, and it’s time for your April Extra Butter.Today we’re talking about plus size influencers getting weight loss surgery. We’ll get into:⭐️ Is this the start of the Ozempic backlash?⭐️ How much do public figures owe their audiences?⭐️ How to hold space for body autonomy with weight loss journeys.This is a complicated conversation! To hear the whole thing, read the full transcript, and join us in the comments, you’ll need to join Extra Butter, our premium subscription tier.Extra Butters also get exclusive weekly chats, DM access, and a monthly bonus essay or thread. And Extra Butter ensures that the Burnt Toast community can always stay an ad- and sponsor-free space—which is crucial for body liberation journalism. Join us here!PS. If Extra Butter isn’t the right tier for you, remember that you still get access behind almost every other paywall with a regular paid subscription.PS. You can always listen to our episodes right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). But please also follow us in Apple Podcasts, Spotify, Stitcher, and/or Pocket Casts!Episode 189 Transcript</itunes:summary>
      <itunes:subtitle>When fat influencers get...even thinner.You’re listening to Burnt Toast!We are Virginia Sole-Smith and Corinne Fay, and it’s time for your April Extra Butter.Today we’re talking about plus size influencers getting weight loss surgery. We’ll get into:⭐️ Is this the start of the Ozempic backlash?⭐️ How much do public figures owe their audiences?⭐️ How to hold space for body autonomy with weight loss journeys.This is a complicated conversation! To hear the whole thing, read the full transcript, and join us in the comments, you’ll need to join Extra Butter, our premium subscription tier.Extra Butters also get exclusive weekly chats, DM access, and a monthly bonus essay or thread. And Extra Butter ensures that the Burnt Toast community can always stay an ad- and sponsor-free space—which is crucial for body liberation journalism. Join us here!PS. If Extra Butter isn’t the right tier for you, remember that you still get access behind almost every other paywall with a regular paid subscription.PS. You can always listen to our episodes right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). But please also follow us in Apple Podcasts, Spotify, Stitcher, and/or Pocket Casts!Episode 189 Transcript</itunes:subtitle>
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      <title>&quot;I Love Reading Books With Fat Women Who Don’t Care About Being Fat.&quot;</title>
      <description><![CDATA[<p><em>On writing for the female gaze, with Jasmine Guillory</em></p><h3>You are listening to Burnt Toast!</h3><h3>Today, my guest is the brilliant <a href="https://substack.com/profile/14062842-jasmine-guillory" target="_blank">Jasmine Guillory</a>.</h3><p>Jasmine is a <em>New York Times</em>-bestselling author of nine novels, including <em><a href="https://www.splitrockbks.com/book/9780399587665" target="_blank">The Wedding Date</a></em>, <em><a href="https://www.splitrockbks.com/book/9780399587689" target="_blank">The Proposal</a></em>, and her brand new book <em><a href="https://www.splitrockbks.com/book/9780593100912" target="_blank">Flirting Lessons</a></em>.</p><p>This is an absolutely delightful conversation. Jasmine and I get into why she is publishing her first queer romance. We talk a lot about fat rep in romance novels, and we also talk about gardening. It’s so much fun!</p><p><strong>You can order </strong><em><strong><a href="https://www.splitrockbks.com/book/9780593100912" target="_blank">Flirting Lessons</a></strong></em><em><strong> </strong></em><strong>through the</strong><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank"> Burnt Toast Bookshop</a></strong><strong>. Don’t forget, you can always take 10 percent off that purchase if you also order (or have already ordered!) </strong><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em><em><strong> </strong></em><strong>from Split Rock Books! (Just use the code FATTALK at checkout.)</strong></p><h3><strong>Episode 188 Transcript</strong></h3><p><strong>Virginia</strong></p><p>We are here to talk about <em><a href="https://www.splitrockbks.com/book/9780593100912" target="_blank">Flirting Lessons</a></em>. I completely inhaled it on vacation last month. It is such a treat. I was already a Noble Vineyards fan, so getting to follow these characters was really fun. But <strong>this book is also exciting because it is your first queer romance!</strong></p><p><strong>Jasmine</strong></p><p>It is. I’m very excited about it! I hope people like it.</p><p><strong>Virginia</strong></p><p>Tell us how this came to be.</p><p><strong>Jasmine</strong></p><p>I have been wanting to write a queer romance for a while. But my publishing schedule was kind of set. I had other books planned, so I didn’t quite get to this one as soon as I wanted to. But Avery and Taylor were both characters in my last book, <em><a href="https://www.splitrockbks.com/book/9780593100882" target="_blank">Drunk On Love</a></em>, and as soon as I wrote them, I was like, <em>oh yeah, these two.</em> So it was really fun to get to write their book.</p><p>I also took a little break in between books because I was just very burnt out. During the pandemic, I wrote three books back-to-back-to-back, and then had the idea for this book and tried to start writing it, and was like, <em>oh, no, I can’t. I have no ideas. I am empty.</em></p><p>Once I got excited about writing again, it was really fun to come back to Avery and Taylor. I was really excited about them, and to get to write a fun, happy story of them out in the world, exploring each other and learning new things. We had a lot of fun with it.</p><p><strong>Virginia</strong></p><p>You have a job that I think most people would think sounds like the most fun job in the world. But as a fellow writer—although I don’t get to write romance—writing burnout is real. So I’m glad you were able to take time and take care of that, because it becomes really not fun really fast.</p><p><strong>Jasmine</strong></p><p>It was really helpful that I have a very supportive publishing team. Many years ago, actually, I was talking to my editor, I asked her a question about one of her other writers and when her next book was coming out. And she was like, “Oh, it’s not coming for a while. She needs to take a break. She was really burnt out.” And then she said to me, “If this ever happens to you, don’t worry. Just let me know. You take your break whenever you need to.” And she told me this five or six years before it happened to me. But it was so nice that I didn’t have to really worry, “will my editor be mad at me?” I’m blowing my deadlines, whatever.</p><p>It was funny, because right before I realized I needed a break, I had a conversation with my agent, and I don’t even remember what I said exactly. And I said something about publishing or trying to write. And she was like, “Pkay, that’s it. You need a break. You’re not allowed to try anything, like write anything, for at least another month. And then we’ll talk.” And I was like, <em>oh, okay.</em> I think I needed someone to just tell me.</p><p>And it was great, because once I started getting excited about writing again, then it was fun again. When it wasn’t fun was when I was trying to push through it.</p><p><strong>Virginia</strong></p><p>I love that. I’m so glad you have people you’re working with who see that and get that. We need more of that.</p><p>It sounds like you’d been thinking about this book for a while. Was there any pushback or questions, or anything from your team when you were like, “It’s going to be Taylor and Avery? We’re doing a queer romance this time.”</p><p><strong>Jasmine</strong></p><p>No, not at all. They were really excited. They were like, okay, great. What’s their story? What are we going to do? So that was really good. It helped I think that I’ve had a number of the people on my publishing team have been the same people for a long time, so I wasn’t really worried about that. But it was nice that nobody blinked.</p><p><strong>Virginia</strong></p><p>I think it speaks to how romance in general has just—and you’ve been a huge part of this—as a genre, it has exploded in so many wonderful, inclusive directions in the last decade. There was always an audience for queer romance, but now the the industry <em>knows</em> there’s an audience for queer romance.</p><p><strong>Jasmine</strong></p><p>Exactly right. As with so many of the other kinds of diversity that have gotten good sales over the past 10 years: <strong>There was always an audience for those things. It took publishers a while to figure that out.</strong></p><p><strong>Virginia</strong></p><p>They had to keep seeing the math.</p><p>Of course, I want to talk about Taylor Cameron. She stood out to me in <em><a href="https://www.splitrockbks.com/book/9780593100882" target="_blank">Drunk On Love</a></em>, as such a fun, fantastic character. And I just love how you write her. <strong>She is introduced to us as this insanely hot person. She’s an incredible flirt. Everybody in Napa Valley wants to sleep with her. And she’s fat.</strong></p><p>You kind of casually work that in. There’s a moment where they’re at a spa and she’s like, “Oh, yeah, I can’t ever wear the women’s robes. I’ve got to go walk around naked till they realize they need to get me a better robe.” And it’s unapologetic. It’s just part of who she is. It’s not a plot point. It’s not something that needs defending. I’d just love to hear you talk about how you think about that, as you’re thinking of characters.</p><p><strong>Jasmine</strong></p><p>I think there were a few things. I mean, first of all, I love reading books where there are fat women who don’t care about being fat, right? Too often, it’s like, <em>oh, I have to worry about this or I’m trying to lose weight</em>, or whatever. And that’s not everybody. That’s not who I see out in the world. <strong>I see so many unapologetic fat women who have great relationships and everybody likes them and everybody cares about them and I wanted to represent people like that in fiction.</strong></p><p>I think Taylor very much knows herself, knows her body, knows how she is attractive to other people. And I also think that the queer community tends to be—well, women in general tend to be much—I don’t want to say better, but that’s part of it—about accepting other kinds of body sizes and shapes and finding them exciting and attractive. And so that was another fun thing to explore.</p><p><strong>Virginia</strong></p><p>I think that’s so needed. There are a lot of examples, as you said, of the apologetic fat character. Who is often written by straight sized folks who just haven’t lived this experience. They can’t imagine it not being something that people would feel the need to define themselves by or apologize for and all of that. It’s just always a delight to get a book and be like, okay, it’s going to be a different version of that here. <strong>It’s a safer reading experience, I think, for a lot of folks.</strong></p><p><strong>Jasmine</strong></p><p>In so many books there’s a moment where you’re like, <em>oh, I didn’t expect that little hit to the ego</em>. And I never want people to have that experience when reading my books. I mean, I don’t want me to have that experience when reading any books! And so I try to think about that and pay attention to that.</p><p><strong>Virginia</strong></p><p>It’s always disappointing.</p><p><strong>O</strong>bviously, across romance, I think we’re making some pretty good progress on fat rep. I think again, you were a real trailblazer on this, and there are a lot of other wonderful authors doing it now. But it’s still by no means a given. Where do you think the industry is on this? Where are you still running into brick walls?</p><p><strong>Jasmine</strong></p><p>I think some of the brick walls just come from, at least for me, not my editor, my publisher, like my agent, they’re all great. Sometimes it’s retailers, right? If there’s a book with a fat woman on the cover, will they want to put it front and center? Or will, will they want to stock it at all? Sometimes it’s in the right cover design. Sometimes retailers will come back when there’s a cover and be like, we don’t love it. And if it’s a big enough retailer, you have to fix the cover or change the cover. And so <strong>sometimes it’s that they don’t want a woman who looks like that on the cover or they don’t want someone with too dark of skin on the cover</strong>, or anything like that.</p><p>And then some of it is readers, sometimes. <strong>It’s retailers thinking that readers will think this, and sometimes it’s readers actually thinking this.</strong> You’ll see it in reviews, which I tried to avoid reading. But yeah, sometimes they get slapped in your face. Like, “well, would someone with a body like that really think about that though? Like, I don’t know if someone would really find her attractive.” That happens all the time. That’s some of the pushback that you get.</p><p><strong>Virginia</strong></p><p>Yeah, the reader response is really interesting. I had <a href="https://virginiasolesmith.substack.com/p/people-read-my-sex-scenes-and-ask-can-fat-bodies-do-that?utm_source=publication-search" target="_blank">Nisha Sharma on the podcast </a>last year. And she was talking about how sometimes at book events, readers will say, like, I didn’t think this book was for me, because, either because they’re thin or because they’re white. And she’s like, well, you read books about serial killers, but you’re not a serial killer.</p><p><strong>Jasmine</strong></p><p>Right? <strong>You read books about dukes in 19th century England, but you’re not a duke.</strong></p><p><strong>Virginia</strong></p><p>Like, you managed to make those leaps, why is this a hard? It’s fascinating that this comes up.</p><p><strong>Jasmine</strong></p><p>I think it’s fascinating, but also so anti-my experience, because I grew up reading all sorts of books that had nothing to do with me. I don’t think about having to relate to the main character.</p><p><strong>Virginia</strong></p><p>You’re not reading in front of the mirror when you read a book.</p><p><strong>Jasmine</strong></p><p>I guess, if you grow up reading books where the characters look like you, and have specific experiences that you do, you think about books in that way. It has never been anything that I had have ever thought about.</p><p><strong>Virginia</strong></p><p>Yeah, and it’s limiting. I mean, it just is. Of course, it’s powerful to see ourselves reflected in books. That’s why representation matters. But it shouldn’t be just this one default experience all the time.</p><p><strong>Jasmine</strong></p><p>Yeah, some people have very strong preferences for point of view in books, which I just don’t care about at all. But I’ve seen people say that they prefer first person because they like to envision themselves as the character, which is never anything that I would have thought of. But I think so many people are just used to reading books where they can do that.</p><p><strong>Virginia</strong></p><p>What do you hear from readers for whom your books <em>are</em> offering them representation for the first time?</p><p><strong>Jasmine</strong></p><p>That has been one of the most rewarding things. I’m going on book tour next month. And in many cases, book tours are exhausting because it’s like so much travel and going from place to place and airplanes and events and stuff. But the actual events just fill me up because I have so many readers who say, “I see myself represented here, I see my relationships, I see my family in ways that I haven’t seen in other books or that I didn’t expect to see.” Things like that from readers really just keep me going. It just does feel really wonderful to hear that and to and also to feel like something that I have written resonates with other people in that way. It really just makes such a big difference to me to hear that.</p><p><strong>Virginia</strong></p><p>You’re showing people different possibilities sometimes. Another thing Nisha mentioned was hearing from fat readers saying, “I didn’t know a fat person could have sex that way.” And like, it devastates me that someone would become a fully formed adult, not have had that get clear to them that that’s possible. But <strong>that’s why the power of fat bodies in positive, joyful sex scenes, is really important.</strong></p><p><strong>Jasmine</strong></p><p>Absolutely, I totally agree. And being able to think, “there are people who find that kind of a body attractive, maybe they will find me attractive, too,” I think is really incredible, especially for maybe younger readers. I’m not talking about teenagers, well maybe teenagers, but people in their 20s maybe who have only ever seen a certain body type reflected in this is who is attractive. And I think <strong>one of the delightful things about romance novels and especially queer romance novels about women, is that I am writing to the female gaze here.</strong> It’s women appreciating women, which is very fun to write and it’s very fun to read.</p><p><strong>Virginia</strong></p><p>Was it different writing the sex scenes for this book, compared to past novels?</p><p><strong>Jasmine</strong></p><p>Yes and no. <strong>I think the most fun part of writing sex scenes, for me, is always writing about female pleasure.</strong> So it was just like a lot more of that.</p><p><strong>Virginia</strong></p><p>It’s now doubled, literally, twice as much female pleasure. I mean, that is what is so wonderful about your work is how much it centers female pleasure.</p><p><strong>Jasmine</strong></p><p>Thank you so much. I really appreciate that.</p><p><strong>Virginia</strong></p><p>I checked in with podcast listeners to see if folks had questions for you, and one that actually came up more than once was okay, the book is called <em>Flirting Lessons</em>.<strong> Can Jasmine give us a flirting lesson?</strong></p><p><strong>Jasmine</strong></p><p>There are a few things that Taylor tells Avery early on. But I think one of the things that I had her keep emphasizing is: <strong>You want this to be fun for you, too.</strong> Only flirt with people who you find attractive, who you want to flirt with. And if it’s not fun for you, then you can stop. This isn’t something that you have to do. One of the things about flirting is that it should be fun and exciting. And if you’re not getting that back, then you move on to the next person. There are lots of people who you can flirt with, and that’s okay. And I think that’s something that people think too much about. Like, is the other person enjoying this and not <em>am I enjoying this?</em></p><p><strong>Virginia</strong></p><p>Yes! <strong>Because as women, that’s what we’re conditioned to think: Am I doing what he wants (or they want) as opposed to centering our own pleasure?</strong></p><p><strong>Jasmine</strong></p><p>Yes. <strong>One of the things about flirting is you have to be willing to put yourself out there.</strong> You want people to know that you are flirting with them, and that feels scary because you’re setting yourself up for rejection. Like, what if this person is like, <em>oh, I don’t want to flirt with her.</em> Okay, then you move on. But I think that is kind of one of the barriers to get over is like, you you have to let yourself be open to that, and then if it’s not good, then you just move on.</p><p><strong>Virginia</strong></p><p>Yeah, because if it’s not good, it won’t be fun for you.</p><p>For folks who haven’t read the book yet, Taylor has many excellent flirting tips. Like, the whole book is her taking Avery on these flirting lessons where they go out in the world. Especially in this era of mostly online dating, I was just so nervous for Avery.</p><p>I should say, Jasmine, <a href="https://virginiasolesmith.substack.com/p/some-personal-news" target="_blank">I am divorced</a> after an almost-25-year relationship. So my experience of dating in my 40s has been mostly really great—but I really felt for Avery in that panic of, <em>I’m really going to go out there? I have to talk to people. What?</em></p><p><strong>Jasmine</strong></p><p>Yeah, because it is scary, right? I think that was one of the fun things about writing this book as we are coming out of a period where we were all shut in and not really talking, not encountering people out in the world, was to think about where would they go? What would they do? What are situations where you’re just meeting new people? And I think one of the things is having things already built in to talk about. Like the first flirting lesson that they go on—minor spoiler—is at a bookstore for a book event. And like, you have something to talk about. You’re there at a bookstore, you can talk about books. You can talk about the author that you’re there to see. You could talk about what other books have you read? And so that helps us, we already have a built in topic that I can talk to a stranger about and then maybe it’ll go from there. And thinking about things like that was really fun for me. How it’s a slightly safe setup for for them to start with that and then kind of keep going.</p><p><strong>Virginia</strong></p><p>A lot of the advice was about making friends as well. <strong>It’s not just, would I want to sleep with this person? It’s about being open to all kinds of relationships.</strong> And that was really beautiful. I really enjoyed that theme.</p><p><strong>Jasmine</strong></p><p>Yeah, absolutely. I hear a lot of people ask you the questions, like, how do you make friends as an adult? And I think the the answers are the same, right? You have to be willing to put yourself out there. You have to be willing to say to someone who is basically a stranger, like, do you want to get coffee sometime? Or, we talked about that cool bar, do you want to meet there for a drink sometime? And I think that’s hard and scary for people, but that’s how I’ve made some of my closest friendships.</p><h3><strong>Butter</strong></h3><p><strong>Jasmine</strong></p><p>It is springtime or getting close to and I’m getting slightly obsessed with planning my garden. I, as Avery does in the book, like, learned to garden. And I have been lightly obsessed with planting for years. And then a few years ago, I bought a house. And then now have a very small amount of things to plant, and have started planting as much as possible in all of that. So I have six new rose bushes ready to be planted in space that I don’t have. And I have been planting lots of herbs and some sugar snap peas. There’s a great book that came out last year, I think it just came out in paperback called <em><a href="https://www.splitrockbks.com/book/9781982195311" target="_blank">Soil</a></em>. It’s by a Black woman and it’s about planting and gardening and the history of doing that. And it was very fun to read, and it’s very fun to like think about at a time like this.</p><p><strong>Virginia</strong></p><p>I am a hardcore gardener as well, and also regularly have more plants than I have space for. That’s a deeply relatable problem.</p><p><strong>Jasmine</strong></p><p>I’ve been inspired by you, actually, because was it last year that you only planted flowers? And I planted a bunch of roses, but not a lot of other flowers, and this year I want to plant more flowers.</p><p><strong>Virginia</strong></p><p>I strongly encourag that. <strong>We really underestimate the absolute necessity of growing beautiful flowers.</strong> Like, it’s an essential in my mind.</p><p>Interestingly, now there’s some pushback in my household that we should maybe get back to doing some more food, and I’m like, <em>should we? Where’s that going to go?</em> Because I really need all the space for the dahlias. I don’t know what to tell you. We’re trying to carve out different areas so it can be a little more of a mix. But it’s so satisfying and fun. That’s a great Butter.</p><p>Anything else you want to recommend?</p><p><strong>Jasmine</strong></p><p>I have read a few great books recently. I read the upcoming novel by Taylor Jenkins Reid, <em><a href="https://www.splitrockbks.com/book/9780593158715" target="_blank">Atmosphere</a></em>. It’s about two women in the space program in the 80s. It is so good. I loved it. It was one of those I read in a day. I mean, I was on vacation, so I could do that. But I loved it so much.</p><p>I’m reading. Alexis Daria’s newest one right now, It’s called, <em><a href="https://www.splitrockbks.com/book/9780062960009" target="_blank">Along Came Amor</a></em>, it’s so good. It’s about the oldest cousin in the family—which, I am from a big family and a lot of the family stuff in it I really related to, and also I am the oldest sister and my mom is also the oldest sister. So, a lot of that kind of stuff, I related to and I loved the characters. So those are two of the most recent books that I’ve read that I really loved.</p><p>I’m in the midst of Kennedy Ryan’s upcoming book, which is just lovely. It’s called, <em><a href="https://www.splitrockbks.com/book/9781538706855" target="_blank">Can’t Get Enough</a></em>. I’m in the middle of that and it’s, I mean, her writing is just so beautiful all the time. It’s great to kind of linger in.</p><p><strong>Virginia</strong></p><p>Those are such good recs. I’m adding all of them to my to be read pile, which is, of course, a never ending list.</p><p>I’m going to do two book recs as well. One is <em><a href="https://www.splitrockbks.com/book/9780593729120" target="_blank">Fang Fiction</a></em> by Kate Stayman-London.</p><p><strong>Jasmine</strong></p><p>Oh, I love Kate. I haven’t read this one yet, but I need to get to it, because everybody’s told me it’s so good.</p><p><strong>Virginia</strong></p><p>It’s so delightful, especially if you are a Buffy the Vampire Slayer fan or a Twilight fan, or were ever in the vampire genre. It’s a romance, but it’s a whole, delightful experience. It’s someone who’s a fan of vampire novels who ends up inside a vampire novel, etc. It’s great. It was really, really fun read.</p><p>And then the other one I just finished, actually, on audiobook. My podcast cohost</p><p><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a></p><p>recommended this a few weeks ago, but I’m just going to second Corinne’s endorsement of<em><a href="https://www.splitrockbks.com/book/9781668034347" target="_blank">The Safekeep</a></em>by Yael van der Wouden. I’m probably mispronouncing that. I’m so sorry. It is an erotic story of love and obsession in 1960s Amsterdam.</p><p><strong>Jasmine</strong></p><p>Someone else told me about this book. I’ve heard about this book from a few other writers, and I need to really read it.</p><p><strong>Virginia</strong></p><p>Corinne didn’t want to say too much about it, and now I understand why. There’s a lot of twists, so I don’t want to say too much, but it does center a queer romance, which is really fascinating in that time and place. It also has a lot to do with post World War II Europe. I was totally absorbed in it. I had a long road trip this weekend and just kept being like, when am I back in my car so I can listen to that book some more?</p><p><strong>Jasmine</strong></p><p>Okay. I need to get to it.</p><p><strong>Virginia</strong></p><p>Well, Jasmine, this was so much fun. Thank you for taking the time to hang out with us. I am such a fan of your work. All of your novels are must reads. And I want folks to check out <em>Flirting Lessons</em>. So tell us where to find you, how we support your work, all those things.</p><p><strong>Jasmine</strong></p><p>I’m <a href="https://www.instagram.com/jasminepics/?hl=en" target="_blank">on Instagram at JasminePics</a>. My website is <a href="https://Jasmineguillory.com" target="_blank">Jasmineguillory.com</a> and on the events page, you can find links to all of my upcoming book tour events and doing a bunch on the Eastern seaboard and then in the Midwest, and then the West coast. So hopefully I will be coming to a city near you, and you’ll be able to come out.</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 10 Apr 2025 10:02:47 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><em>On writing for the female gaze, with Jasmine Guillory</em></p><h3>You are listening to Burnt Toast!</h3><h3>Today, my guest is the brilliant <a href="https://substack.com/profile/14062842-jasmine-guillory" target="_blank">Jasmine Guillory</a>.</h3><p>Jasmine is a <em>New York Times</em>-bestselling author of nine novels, including <em><a href="https://www.splitrockbks.com/book/9780399587665" target="_blank">The Wedding Date</a></em>, <em><a href="https://www.splitrockbks.com/book/9780399587689" target="_blank">The Proposal</a></em>, and her brand new book <em><a href="https://www.splitrockbks.com/book/9780593100912" target="_blank">Flirting Lessons</a></em>.</p><p>This is an absolutely delightful conversation. Jasmine and I get into why she is publishing her first queer romance. We talk a lot about fat rep in romance novels, and we also talk about gardening. It’s so much fun!</p><p><strong>You can order </strong><em><strong><a href="https://www.splitrockbks.com/book/9780593100912" target="_blank">Flirting Lessons</a></strong></em><em><strong> </strong></em><strong>through the</strong><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank"> Burnt Toast Bookshop</a></strong><strong>. Don’t forget, you can always take 10 percent off that purchase if you also order (or have already ordered!) </strong><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em><em><strong> </strong></em><strong>from Split Rock Books! (Just use the code FATTALK at checkout.)</strong></p><h3><strong>Episode 188 Transcript</strong></h3><p><strong>Virginia</strong></p><p>We are here to talk about <em><a href="https://www.splitrockbks.com/book/9780593100912" target="_blank">Flirting Lessons</a></em>. I completely inhaled it on vacation last month. It is such a treat. I was already a Noble Vineyards fan, so getting to follow these characters was really fun. But <strong>this book is also exciting because it is your first queer romance!</strong></p><p><strong>Jasmine</strong></p><p>It is. I’m very excited about it! I hope people like it.</p><p><strong>Virginia</strong></p><p>Tell us how this came to be.</p><p><strong>Jasmine</strong></p><p>I have been wanting to write a queer romance for a while. But my publishing schedule was kind of set. I had other books planned, so I didn’t quite get to this one as soon as I wanted to. But Avery and Taylor were both characters in my last book, <em><a href="https://www.splitrockbks.com/book/9780593100882" target="_blank">Drunk On Love</a></em>, and as soon as I wrote them, I was like, <em>oh yeah, these two.</em> So it was really fun to get to write their book.</p><p>I also took a little break in between books because I was just very burnt out. During the pandemic, I wrote three books back-to-back-to-back, and then had the idea for this book and tried to start writing it, and was like, <em>oh, no, I can’t. I have no ideas. I am empty.</em></p><p>Once I got excited about writing again, it was really fun to come back to Avery and Taylor. I was really excited about them, and to get to write a fun, happy story of them out in the world, exploring each other and learning new things. We had a lot of fun with it.</p><p><strong>Virginia</strong></p><p>You have a job that I think most people would think sounds like the most fun job in the world. But as a fellow writer—although I don’t get to write romance—writing burnout is real. So I’m glad you were able to take time and take care of that, because it becomes really not fun really fast.</p><p><strong>Jasmine</strong></p><p>It was really helpful that I have a very supportive publishing team. Many years ago, actually, I was talking to my editor, I asked her a question about one of her other writers and when her next book was coming out. And she was like, “Oh, it’s not coming for a while. She needs to take a break. She was really burnt out.” And then she said to me, “If this ever happens to you, don’t worry. Just let me know. You take your break whenever you need to.” And she told me this five or six years before it happened to me. But it was so nice that I didn’t have to really worry, “will my editor be mad at me?” I’m blowing my deadlines, whatever.</p><p>It was funny, because right before I realized I needed a break, I had a conversation with my agent, and I don’t even remember what I said exactly. And I said something about publishing or trying to write. And she was like, “Pkay, that’s it. You need a break. You’re not allowed to try anything, like write anything, for at least another month. And then we’ll talk.” And I was like, <em>oh, okay.</em> I think I needed someone to just tell me.</p><p>And it was great, because once I started getting excited about writing again, then it was fun again. When it wasn’t fun was when I was trying to push through it.</p><p><strong>Virginia</strong></p><p>I love that. I’m so glad you have people you’re working with who see that and get that. We need more of that.</p><p>It sounds like you’d been thinking about this book for a while. Was there any pushback or questions, or anything from your team when you were like, “It’s going to be Taylor and Avery? We’re doing a queer romance this time.”</p><p><strong>Jasmine</strong></p><p>No, not at all. They were really excited. They were like, okay, great. What’s their story? What are we going to do? So that was really good. It helped I think that I’ve had a number of the people on my publishing team have been the same people for a long time, so I wasn’t really worried about that. But it was nice that nobody blinked.</p><p><strong>Virginia</strong></p><p>I think it speaks to how romance in general has just—and you’ve been a huge part of this—as a genre, it has exploded in so many wonderful, inclusive directions in the last decade. There was always an audience for queer romance, but now the the industry <em>knows</em> there’s an audience for queer romance.</p><p><strong>Jasmine</strong></p><p>Exactly right. As with so many of the other kinds of diversity that have gotten good sales over the past 10 years: <strong>There was always an audience for those things. It took publishers a while to figure that out.</strong></p><p><strong>Virginia</strong></p><p>They had to keep seeing the math.</p><p>Of course, I want to talk about Taylor Cameron. She stood out to me in <em><a href="https://www.splitrockbks.com/book/9780593100882" target="_blank">Drunk On Love</a></em>, as such a fun, fantastic character. And I just love how you write her. <strong>She is introduced to us as this insanely hot person. She’s an incredible flirt. Everybody in Napa Valley wants to sleep with her. And she’s fat.</strong></p><p>You kind of casually work that in. There’s a moment where they’re at a spa and she’s like, “Oh, yeah, I can’t ever wear the women’s robes. I’ve got to go walk around naked till they realize they need to get me a better robe.” And it’s unapologetic. It’s just part of who she is. It’s not a plot point. It’s not something that needs defending. I’d just love to hear you talk about how you think about that, as you’re thinking of characters.</p><p><strong>Jasmine</strong></p><p>I think there were a few things. I mean, first of all, I love reading books where there are fat women who don’t care about being fat, right? Too often, it’s like, <em>oh, I have to worry about this or I’m trying to lose weight</em>, or whatever. And that’s not everybody. That’s not who I see out in the world. <strong>I see so many unapologetic fat women who have great relationships and everybody likes them and everybody cares about them and I wanted to represent people like that in fiction.</strong></p><p>I think Taylor very much knows herself, knows her body, knows how she is attractive to other people. And I also think that the queer community tends to be—well, women in general tend to be much—I don’t want to say better, but that’s part of it—about accepting other kinds of body sizes and shapes and finding them exciting and attractive. And so that was another fun thing to explore.</p><p><strong>Virginia</strong></p><p>I think that’s so needed. There are a lot of examples, as you said, of the apologetic fat character. Who is often written by straight sized folks who just haven’t lived this experience. They can’t imagine it not being something that people would feel the need to define themselves by or apologize for and all of that. It’s just always a delight to get a book and be like, okay, it’s going to be a different version of that here. <strong>It’s a safer reading experience, I think, for a lot of folks.</strong></p><p><strong>Jasmine</strong></p><p>In so many books there’s a moment where you’re like, <em>oh, I didn’t expect that little hit to the ego</em>. And I never want people to have that experience when reading my books. I mean, I don’t want me to have that experience when reading any books! And so I try to think about that and pay attention to that.</p><p><strong>Virginia</strong></p><p>It’s always disappointing.</p><p><strong>O</strong>bviously, across romance, I think we’re making some pretty good progress on fat rep. I think again, you were a real trailblazer on this, and there are a lot of other wonderful authors doing it now. But it’s still by no means a given. Where do you think the industry is on this? Where are you still running into brick walls?</p><p><strong>Jasmine</strong></p><p>I think some of the brick walls just come from, at least for me, not my editor, my publisher, like my agent, they’re all great. Sometimes it’s retailers, right? If there’s a book with a fat woman on the cover, will they want to put it front and center? Or will, will they want to stock it at all? Sometimes it’s in the right cover design. Sometimes retailers will come back when there’s a cover and be like, we don’t love it. And if it’s a big enough retailer, you have to fix the cover or change the cover. And so <strong>sometimes it’s that they don’t want a woman who looks like that on the cover or they don’t want someone with too dark of skin on the cover</strong>, or anything like that.</p><p>And then some of it is readers, sometimes. <strong>It’s retailers thinking that readers will think this, and sometimes it’s readers actually thinking this.</strong> You’ll see it in reviews, which I tried to avoid reading. But yeah, sometimes they get slapped in your face. Like, “well, would someone with a body like that really think about that though? Like, I don’t know if someone would really find her attractive.” That happens all the time. That’s some of the pushback that you get.</p><p><strong>Virginia</strong></p><p>Yeah, the reader response is really interesting. I had <a href="https://virginiasolesmith.substack.com/p/people-read-my-sex-scenes-and-ask-can-fat-bodies-do-that?utm_source=publication-search" target="_blank">Nisha Sharma on the podcast </a>last year. And she was talking about how sometimes at book events, readers will say, like, I didn’t think this book was for me, because, either because they’re thin or because they’re white. And she’s like, well, you read books about serial killers, but you’re not a serial killer.</p><p><strong>Jasmine</strong></p><p>Right? <strong>You read books about dukes in 19th century England, but you’re not a duke.</strong></p><p><strong>Virginia</strong></p><p>Like, you managed to make those leaps, why is this a hard? It’s fascinating that this comes up.</p><p><strong>Jasmine</strong></p><p>I think it’s fascinating, but also so anti-my experience, because I grew up reading all sorts of books that had nothing to do with me. I don’t think about having to relate to the main character.</p><p><strong>Virginia</strong></p><p>You’re not reading in front of the mirror when you read a book.</p><p><strong>Jasmine</strong></p><p>I guess, if you grow up reading books where the characters look like you, and have specific experiences that you do, you think about books in that way. It has never been anything that I had have ever thought about.</p><p><strong>Virginia</strong></p><p>Yeah, and it’s limiting. I mean, it just is. Of course, it’s powerful to see ourselves reflected in books. That’s why representation matters. But it shouldn’t be just this one default experience all the time.</p><p><strong>Jasmine</strong></p><p>Yeah, some people have very strong preferences for point of view in books, which I just don’t care about at all. But I’ve seen people say that they prefer first person because they like to envision themselves as the character, which is never anything that I would have thought of. But I think so many people are just used to reading books where they can do that.</p><p><strong>Virginia</strong></p><p>What do you hear from readers for whom your books <em>are</em> offering them representation for the first time?</p><p><strong>Jasmine</strong></p><p>That has been one of the most rewarding things. I’m going on book tour next month. And in many cases, book tours are exhausting because it’s like so much travel and going from place to place and airplanes and events and stuff. But the actual events just fill me up because I have so many readers who say, “I see myself represented here, I see my relationships, I see my family in ways that I haven’t seen in other books or that I didn’t expect to see.” Things like that from readers really just keep me going. It just does feel really wonderful to hear that and to and also to feel like something that I have written resonates with other people in that way. It really just makes such a big difference to me to hear that.</p><p><strong>Virginia</strong></p><p>You’re showing people different possibilities sometimes. Another thing Nisha mentioned was hearing from fat readers saying, “I didn’t know a fat person could have sex that way.” And like, it devastates me that someone would become a fully formed adult, not have had that get clear to them that that’s possible. But <strong>that’s why the power of fat bodies in positive, joyful sex scenes, is really important.</strong></p><p><strong>Jasmine</strong></p><p>Absolutely, I totally agree. And being able to think, “there are people who find that kind of a body attractive, maybe they will find me attractive, too,” I think is really incredible, especially for maybe younger readers. I’m not talking about teenagers, well maybe teenagers, but people in their 20s maybe who have only ever seen a certain body type reflected in this is who is attractive. And I think <strong>one of the delightful things about romance novels and especially queer romance novels about women, is that I am writing to the female gaze here.</strong> It’s women appreciating women, which is very fun to write and it’s very fun to read.</p><p><strong>Virginia</strong></p><p>Was it different writing the sex scenes for this book, compared to past novels?</p><p><strong>Jasmine</strong></p><p>Yes and no. <strong>I think the most fun part of writing sex scenes, for me, is always writing about female pleasure.</strong> So it was just like a lot more of that.</p><p><strong>Virginia</strong></p><p>It’s now doubled, literally, twice as much female pleasure. I mean, that is what is so wonderful about your work is how much it centers female pleasure.</p><p><strong>Jasmine</strong></p><p>Thank you so much. I really appreciate that.</p><p><strong>Virginia</strong></p><p>I checked in with podcast listeners to see if folks had questions for you, and one that actually came up more than once was okay, the book is called <em>Flirting Lessons</em>.<strong> Can Jasmine give us a flirting lesson?</strong></p><p><strong>Jasmine</strong></p><p>There are a few things that Taylor tells Avery early on. But I think one of the things that I had her keep emphasizing is: <strong>You want this to be fun for you, too.</strong> Only flirt with people who you find attractive, who you want to flirt with. And if it’s not fun for you, then you can stop. This isn’t something that you have to do. One of the things about flirting is that it should be fun and exciting. And if you’re not getting that back, then you move on to the next person. There are lots of people who you can flirt with, and that’s okay. And I think that’s something that people think too much about. Like, is the other person enjoying this and not <em>am I enjoying this?</em></p><p><strong>Virginia</strong></p><p>Yes! <strong>Because as women, that’s what we’re conditioned to think: Am I doing what he wants (or they want) as opposed to centering our own pleasure?</strong></p><p><strong>Jasmine</strong></p><p>Yes. <strong>One of the things about flirting is you have to be willing to put yourself out there.</strong> You want people to know that you are flirting with them, and that feels scary because you’re setting yourself up for rejection. Like, what if this person is like, <em>oh, I don’t want to flirt with her.</em> Okay, then you move on. But I think that is kind of one of the barriers to get over is like, you you have to let yourself be open to that, and then if it’s not good, then you just move on.</p><p><strong>Virginia</strong></p><p>Yeah, because if it’s not good, it won’t be fun for you.</p><p>For folks who haven’t read the book yet, Taylor has many excellent flirting tips. Like, the whole book is her taking Avery on these flirting lessons where they go out in the world. Especially in this era of mostly online dating, I was just so nervous for Avery.</p><p>I should say, Jasmine, <a href="https://virginiasolesmith.substack.com/p/some-personal-news" target="_blank">I am divorced</a> after an almost-25-year relationship. So my experience of dating in my 40s has been mostly really great—but I really felt for Avery in that panic of, <em>I’m really going to go out there? I have to talk to people. What?</em></p><p><strong>Jasmine</strong></p><p>Yeah, because it is scary, right? I think that was one of the fun things about writing this book as we are coming out of a period where we were all shut in and not really talking, not encountering people out in the world, was to think about where would they go? What would they do? What are situations where you’re just meeting new people? And I think one of the things is having things already built in to talk about. Like the first flirting lesson that they go on—minor spoiler—is at a bookstore for a book event. And like, you have something to talk about. You’re there at a bookstore, you can talk about books. You can talk about the author that you’re there to see. You could talk about what other books have you read? And so that helps us, we already have a built in topic that I can talk to a stranger about and then maybe it’ll go from there. And thinking about things like that was really fun for me. How it’s a slightly safe setup for for them to start with that and then kind of keep going.</p><p><strong>Virginia</strong></p><p>A lot of the advice was about making friends as well. <strong>It’s not just, would I want to sleep with this person? It’s about being open to all kinds of relationships.</strong> And that was really beautiful. I really enjoyed that theme.</p><p><strong>Jasmine</strong></p><p>Yeah, absolutely. I hear a lot of people ask you the questions, like, how do you make friends as an adult? And I think the the answers are the same, right? You have to be willing to put yourself out there. You have to be willing to say to someone who is basically a stranger, like, do you want to get coffee sometime? Or, we talked about that cool bar, do you want to meet there for a drink sometime? And I think that’s hard and scary for people, but that’s how I’ve made some of my closest friendships.</p><h3><strong>Butter</strong></h3><p><strong>Jasmine</strong></p><p>It is springtime or getting close to and I’m getting slightly obsessed with planning my garden. I, as Avery does in the book, like, learned to garden. And I have been lightly obsessed with planting for years. And then a few years ago, I bought a house. And then now have a very small amount of things to plant, and have started planting as much as possible in all of that. So I have six new rose bushes ready to be planted in space that I don’t have. And I have been planting lots of herbs and some sugar snap peas. There’s a great book that came out last year, I think it just came out in paperback called <em><a href="https://www.splitrockbks.com/book/9781982195311" target="_blank">Soil</a></em>. It’s by a Black woman and it’s about planting and gardening and the history of doing that. And it was very fun to read, and it’s very fun to like think about at a time like this.</p><p><strong>Virginia</strong></p><p>I am a hardcore gardener as well, and also regularly have more plants than I have space for. That’s a deeply relatable problem.</p><p><strong>Jasmine</strong></p><p>I’ve been inspired by you, actually, because was it last year that you only planted flowers? And I planted a bunch of roses, but not a lot of other flowers, and this year I want to plant more flowers.</p><p><strong>Virginia</strong></p><p>I strongly encourag that. <strong>We really underestimate the absolute necessity of growing beautiful flowers.</strong> Like, it’s an essential in my mind.</p><p>Interestingly, now there’s some pushback in my household that we should maybe get back to doing some more food, and I’m like, <em>should we? Where’s that going to go?</em> Because I really need all the space for the dahlias. I don’t know what to tell you. We’re trying to carve out different areas so it can be a little more of a mix. But it’s so satisfying and fun. That’s a great Butter.</p><p>Anything else you want to recommend?</p><p><strong>Jasmine</strong></p><p>I have read a few great books recently. I read the upcoming novel by Taylor Jenkins Reid, <em><a href="https://www.splitrockbks.com/book/9780593158715" target="_blank">Atmosphere</a></em>. It’s about two women in the space program in the 80s. It is so good. I loved it. It was one of those I read in a day. I mean, I was on vacation, so I could do that. But I loved it so much.</p><p>I’m reading. Alexis Daria’s newest one right now, It’s called, <em><a href="https://www.splitrockbks.com/book/9780062960009" target="_blank">Along Came Amor</a></em>, it’s so good. It’s about the oldest cousin in the family—which, I am from a big family and a lot of the family stuff in it I really related to, and also I am the oldest sister and my mom is also the oldest sister. So, a lot of that kind of stuff, I related to and I loved the characters. So those are two of the most recent books that I’ve read that I really loved.</p><p>I’m in the midst of Kennedy Ryan’s upcoming book, which is just lovely. It’s called, <em><a href="https://www.splitrockbks.com/book/9781538706855" target="_blank">Can’t Get Enough</a></em>. I’m in the middle of that and it’s, I mean, her writing is just so beautiful all the time. It’s great to kind of linger in.</p><p><strong>Virginia</strong></p><p>Those are such good recs. I’m adding all of them to my to be read pile, which is, of course, a never ending list.</p><p>I’m going to do two book recs as well. One is <em><a href="https://www.splitrockbks.com/book/9780593729120" target="_blank">Fang Fiction</a></em> by Kate Stayman-London.</p><p><strong>Jasmine</strong></p><p>Oh, I love Kate. I haven’t read this one yet, but I need to get to it, because everybody’s told me it’s so good.</p><p><strong>Virginia</strong></p><p>It’s so delightful, especially if you are a Buffy the Vampire Slayer fan or a Twilight fan, or were ever in the vampire genre. It’s a romance, but it’s a whole, delightful experience. It’s someone who’s a fan of vampire novels who ends up inside a vampire novel, etc. It’s great. It was really, really fun read.</p><p>And then the other one I just finished, actually, on audiobook. My podcast cohost</p><p><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a></p><p>recommended this a few weeks ago, but I’m just going to second Corinne’s endorsement of<em><a href="https://www.splitrockbks.com/book/9781668034347" target="_blank">The Safekeep</a></em>by Yael van der Wouden. I’m probably mispronouncing that. I’m so sorry. It is an erotic story of love and obsession in 1960s Amsterdam.</p><p><strong>Jasmine</strong></p><p>Someone else told me about this book. I’ve heard about this book from a few other writers, and I need to really read it.</p><p><strong>Virginia</strong></p><p>Corinne didn’t want to say too much about it, and now I understand why. There’s a lot of twists, so I don’t want to say too much, but it does center a queer romance, which is really fascinating in that time and place. It also has a lot to do with post World War II Europe. I was totally absorbed in it. I had a long road trip this weekend and just kept being like, when am I back in my car so I can listen to that book some more?</p><p><strong>Jasmine</strong></p><p>Okay. I need to get to it.</p><p><strong>Virginia</strong></p><p>Well, Jasmine, this was so much fun. Thank you for taking the time to hang out with us. I am such a fan of your work. All of your novels are must reads. And I want folks to check out <em>Flirting Lessons</em>. So tell us where to find you, how we support your work, all those things.</p><p><strong>Jasmine</strong></p><p>I’m <a href="https://www.instagram.com/jasminepics/?hl=en" target="_blank">on Instagram at JasminePics</a>. My website is <a href="https://Jasmineguillory.com" target="_blank">Jasmineguillory.com</a> and on the events page, you can find links to all of my upcoming book tour events and doing a bunch on the Eastern seaboard and then in the Midwest, and then the West coast. So hopefully I will be coming to a city near you, and you’ll be able to come out.</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>&quot;I Love Reading Books With Fat Women Who Don’t Care About Being Fat.&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>On writing for the female gaze, with Jasmine GuilloryYou are listening to Burnt Toast!Today, my guest is the brilliant Jasmine Guillory.Jasmine is a New York Times-bestselling author of nine novels, including The Wedding Date, The Proposal, and her brand new book Flirting Lessons.This is an absolutely delightful conversation. Jasmine and I get into why she is publishing her first queer romance. We talk a lot about fat rep in romance novels, and we also talk about gardening. It’s so much fun!You can order Flirting Lessons through the Burnt Toast Bookshop. Don’t forget, you can always take 10 percent off that purchase if you also order (or have already ordered!) Fat Talk from Split Rock Books! (Just use the code FATTALK at checkout.)Episode 188 TranscriptVirginiaWe are here to talk about Flirting Lessons. I completely inhaled it on vacation last month. It is such a treat. I was already a Noble Vineyards fan, so getting to follow these characters was really fun. But this book is also exciting because it is your first queer romance!JasmineIt is. I’m very excited about it! I hope people like it.VirginiaTell us how this came to be.JasmineI have been wanting to write a queer romance for a while. But my publishing schedule was kind of set. I had other books planned, so I didn’t quite get to this one as soon as I wanted to. But Avery and Taylor were both characters in my last book, Drunk On Love, and as soon as I wrote them, I was like, oh yeah, these two. So it was really fun to get to write their book.I also took a little break in between books because I was just very burnt out. During the pandemic, I wrote three books back-to-back-to-back, and then had the idea for this book and tried to start writing it, and was like, oh, no, I can’t. I have no ideas. I am empty.Once I got excited about writing again, it was really fun to come back to Avery and Taylor. I was really excited about them, and to get to write a fun, happy story of them out in the world, exploring each other and learning new things. We had a lot of fun with it.VirginiaYou have a job that I think most people would think sounds like the most fun job in the world. But as a fellow writer—although I don’t get to write romance—writing burnout is real. So I’m glad you were able to take time and take care of that, because it becomes really not fun really fast.JasmineIt was really helpful that I have a very supportive publishing team. Many years ago, actually, I was talking to my editor, I asked her a question about one of her other writers and when her next book was coming out. And she was like, “Oh, it’s not coming for a while. She needs to take a break. She was really burnt out.” And then she said to me, “If this ever happens to you, don’t worry. Just let me know. You take your break whenever you need to.” And she told me this five or six years before it happened to me. But it was so nice that I didn’t have to really worry, “will my editor be mad at me?” I’m blowing my deadlines, whatever.It was funny, because right before I realized I needed a break, I had a conversation with my agent, and I don’t even remember what I said exactly. And I said something about publishing or trying to write. And she was like, “Pkay, that’s it. You need a break. You’re not allowed to try anything, like write anything, for at least another month. And then we’ll talk.” And I was like, oh, okay. I think I needed someone to just tell me.And it was great, because once I started getting excited about writing again, then it was fun again. When it wasn’t fun was when I was trying to push through it.VirginiaI love that. I’m so glad you have people you’re working with who see that and get that. We need more of that.It sounds like you’d been thinking about this book for a while. Was there any pushback or questions, or anything from your team when you were like, “It’s going to be Taylor and Avery? We’re doing a queer romance this time.”JasmineNo, not at all. They were really excited. They were like, okay, great. What’s their story? What are we going to do? So that was really good. It helped I think that I’ve had a number of the people on my publishing team have been the same people for a long time, so I wasn’t really worried about that. But it was nice that nobody blinked.VirginiaI think it speaks to how romance in general has just—and you’ve been a huge part of this—as a genre, it has exploded in so many wonderful, inclusive directions in the last decade. There was always an audience for queer romance, but now the the industry knows there’s an audience for queer romance.JasmineExactly right. As with so many of the other kinds of diversity that have gotten good sales over the past 10 years: There was always an audience for those things. It took publishers a while to figure that out.VirginiaThey had to keep seeing the math.Of course, I want to talk about Taylor Cameron. She stood out to me in Drunk On Love, as such a fun, fantastic character. And I just love how you write her. She is introduced to us as this insanely hot person. She’s an incredible flirt. Everybody in Napa Valley wants to sleep with her. And she’s fat.You kind of casually work that in. There’s a moment where they’re at a spa and she’s like, “Oh, yeah, I can’t ever wear the women’s robes. I’ve got to go walk around naked till they realize they need to get me a better robe.” And it’s unapologetic. It’s just part of who she is. It’s not a plot point. It’s not something that needs defending. I’d just love to hear you talk about how you think about that, as you’re thinking of characters.JasmineI think there were a few things. I mean, first of all, I love reading books where there are fat women who don’t care about being fat, right? Too often, it’s like, oh, I have to worry about this or I’m trying to lose weight, or whatever. And that’s not everybody. That’s not who I see out in the world. I see so many unapologetic fat women who have great relationships and everybody likes them and everybody cares about them and I wanted to represent people like that in fiction.I think Taylor very much knows herself, knows her body, knows how she is attractive to other people. And I also think that the queer community tends to be—well, women in general tend to be much—I don’t want to say better, but that’s part of it—about accepting other kinds of body sizes and shapes and finding them exciting and attractive. And so that was another fun thing to explore.VirginiaI think that’s so needed. There are a lot of examples, as you said, of the apologetic fat character. Who is often written by straight sized folks who just haven’t lived this experience. They can’t imagine it not being something that people would feel the need to define themselves by or apologize for and all of that. It’s just always a delight to get a book and be like, okay, it’s going to be a different version of that here. It’s a safer reading experience, I think, for a lot of folks.JasmineIn so many books there’s a moment where you’re like, oh, I didn’t expect that little hit to the ego. And I never want people to have that experience when reading my books. I mean, I don’t want me to have that experience when reading any books! And so I try to think about that and pay attention to that.VirginiaIt’s always disappointing.Obviously, across romance, I think we’re making some pretty good progress on fat rep. I think again, you were a real trailblazer on this, and there are a lot of other wonderful authors doing it now. But it’s still by no means a given. Where do you think the industry is on this? Where are you still running into brick walls?JasmineI think some of the brick walls just come from, at least for me, not my editor, my publisher, like my agent, they’re all great. Sometimes it’s retailers, right? If there’s a book with a fat woman on the cover, will they want to put it front and center? Or will, will they want to stock it at all? Sometimes it’s in the right cover design. Sometimes retailers will come back when there’s a cover and be like, we don’t love it. And if it’s a big enough retailer, you have to fix the cover or change the cover. And so sometimes it’s that they don’t want a woman who looks like that on the cover or they don’t want someone with too dark of skin on the cover, or anything like that.And then some of it is readers, sometimes. It’s retailers thinking that readers will think this, and sometimes it’s readers actually thinking this. You’ll see it in reviews, which I tried to avoid reading. But yeah, sometimes they get slapped in your face. Like, “well, would someone with a body like that really think about that though? Like, I don’t know if someone would really find her attractive.” That happens all the time. That’s some of the pushback that you get.VirginiaYeah, the reader response is really interesting. I had Nisha Sharma on the podcast last year. And she was talking about how sometimes at book events, readers will say, like, I didn’t think this book was for me, because, either because they’re thin or because they’re white. And she’s like, well, you read books about serial killers, but you’re not a serial killer.JasmineRight? You read books about dukes in 19th century England, but you’re not a duke.VirginiaLike, you managed to make those leaps, why is this a hard? It’s fascinating that this comes up.JasmineI think it’s fascinating, but also so anti-my experience, because I grew up reading all sorts of books that had nothing to do with me. I don’t think about having to relate to the main character.VirginiaYou’re not reading in front of the mirror when you read a book.JasmineI guess, if you grow up reading books where the characters look like you, and have specific experiences that you do, you think about books in that way. It has never been anything that I had have ever thought about.VirginiaYeah, and it’s limiting. I mean, it just is. Of course, it’s powerful to see ourselves reflected in books. That’s why representation matters. But it shouldn’t be just this one default experience all the time.JasmineYeah, some people have very strong preferences for point of view in books, which I just don’t care about at all. But I’ve seen people say that they prefer first person because they like to envision themselves as the character, which is never anything that I would have thought of. But I think so many people are just used to reading books where they can do that.VirginiaWhat do you hear from readers for whom your books are offering them representation for the first time?JasmineThat has been one of the most rewarding things. I’m going on book tour next month. And in many cases, book tours are exhausting because it’s like so much travel and going from place to place and airplanes and events and stuff. But the actual events just fill me up because I have so many readers who say, “I see myself represented here, I see my relationships, I see my family in ways that I haven’t seen in other books or that I didn’t expect to see.” Things like that from readers really just keep me going. It just does feel really wonderful to hear that and to and also to feel like something that I have written resonates with other people in that way. It really just makes such a big difference to me to hear that.VirginiaYou’re showing people different possibilities sometimes. Another thing Nisha mentioned was hearing from fat readers saying, “I didn’t know a fat person could have sex that way.” And like, it devastates me that someone would become a fully formed adult, not have had that get clear to them that that’s possible. But that’s why the power of fat bodies in positive, joyful sex scenes, is really important.JasmineAbsolutely, I totally agree. And being able to think, “there are people who find that kind of a body attractive, maybe they will find me attractive, too,” I think is really incredible, especially for maybe younger readers. I’m not talking about teenagers, well maybe teenagers, but people in their 20s maybe who have only ever seen a certain body type reflected in this is who is attractive. And I think one of the delightful things about romance novels and especially queer romance novels about women, is that I am writing to the female gaze here. It’s women appreciating women, which is very fun to write and it’s very fun to read.VirginiaWas it different writing the sex scenes for this book, compared to past novels?JasmineYes and no. I think the most fun part of writing sex scenes, for me, is always writing about female pleasure. So it was just like a lot more of that.VirginiaIt’s now doubled, literally, twice as much female pleasure. I mean, that is what is so wonderful about your work is how much it centers female pleasure.JasmineThank you so much. I really appreciate that.VirginiaI checked in with podcast listeners to see if folks had questions for you, and one that actually came up more than once was okay, the book is called Flirting Lessons. Can Jasmine give us a flirting lesson?JasmineThere are a few things that Taylor tells Avery early on. But I think one of the things that I had her keep emphasizing is: You want this to be fun for you, too. Only flirt with people who you find attractive, who you want to flirt with. And if it’s not fun for you, then you can stop. This isn’t something that you have to do. One of the things about flirting is that it should be fun and exciting. And if you’re not getting that back, then you move on to the next person. There are lots of people who you can flirt with, and that’s okay. And I think that’s something that people think too much about. Like, is the other person enjoying this and not am I enjoying this?VirginiaYes! Because as women, that’s what we’re conditioned to think: Am I doing what he wants (or they want) as opposed to centering our own pleasure?JasmineYes. One of the things about flirting is you have to be willing to put yourself out there. You want people to know that you are flirting with them, and that feels scary because you’re setting yourself up for rejection. Like, what if this person is like, oh, I don’t want to flirt with her. Okay, then you move on. But I think that is kind of one of the barriers to get over is like, you you have to let yourself be open to that, and then if it’s not good, then you just move on.VirginiaYeah, because if it’s not good, it won’t be fun for you.For folks who haven’t read the book yet, Taylor has many excellent flirting tips. Like, the whole book is her taking Avery on these flirting lessons where they go out in the world. Especially in this era of mostly online dating, I was just so nervous for Avery.I should say, Jasmine, I am divorced after an almost-25-year relationship. So my experience of dating in my 40s has been mostly really great—but I really felt for Avery in that panic of, I’m really going to go out there? I have to talk to people. What?JasmineYeah, because it is scary, right? I think that was one of the fun things about writing this book as we are coming out of a period where we were all shut in and not really talking, not encountering people out in the world, was to think about where would they go? What would they do? What are situations where you’re just meeting new people? And I think one of the things is having things already built in to talk about. Like the first flirting lesson that they go on—minor spoiler—is at a bookstore for a book event. And like, you have something to talk about. You’re there at a bookstore, you can talk about books. You can talk about the author that you’re there to see. You could talk about what other books have you read? And so that helps us, we already have a built in topic that I can talk to a stranger about and then maybe it’ll go from there. And thinking about things like that was really fun for me. How it’s a slightly safe setup for for them to start with that and then kind of keep going.VirginiaA lot of the advice was about making friends as well. It’s not just, would I want to sleep with this person? It’s about being open to all kinds of relationships. And that was really beautiful. I really enjoyed that theme.JasmineYeah, absolutely. I hear a lot of people ask you the questions, like, how do you make friends as an adult? And I think the the answers are the same, right? You have to be willing to put yourself out there. You have to be willing to say to someone who is basically a stranger, like, do you want to get coffee sometime? Or, we talked about that cool bar, do you want to meet there for a drink sometime? And I think that’s hard and scary for people, but that’s how I’ve made some of my closest friendships.ButterJasmineIt is springtime or getting close to and I’m getting slightly obsessed with planning my garden. I, as Avery does in the book, like, learned to garden. And I have been lightly obsessed with planting for years. And then a few years ago, I bought a house. And then now have a very small amount of things to plant, and have started planting as much as possible in all of that. So I have six new rose bushes ready to be planted in space that I don’t have. And I have been planting lots of herbs and some sugar snap peas. There’s a great book that came out last year, I think it just came out in paperback called Soil. It’s by a Black woman and it’s about planting and gardening and the history of doing that. And it was very fun to read, and it’s very fun to like think about at a time like this.VirginiaI am a hardcore gardener as well, and also regularly have more plants than I have space for. That’s a deeply relatable problem.JasmineI’ve been inspired by you, actually, because was it last year that you only planted flowers? And I planted a bunch of roses, but not a lot of other flowers, and this year I want to plant more flowers.VirginiaI strongly encourag that. We really underestimate the absolute necessity of growing beautiful flowers. Like, it’s an essential in my mind.Interestingly, now there’s some pushback in my household that we should maybe get back to doing some more food, and I’m like, should we? Where’s that going to go? Because I really need all the space for the dahlias. I don’t know what to tell you. We’re trying to carve out different areas so it can be a little more of a mix. But it’s so satisfying and fun. That’s a great Butter.Anything else you want to recommend?JasmineI have read a few great books recently. I read the upcoming novel by Taylor Jenkins Reid, Atmosphere. It’s about two women in the space program in the 80s. It is so good. I loved it. It was one of those I read in a day. I mean, I was on vacation, so I could do that. But I loved it so much.I’m reading. Alexis Daria’s newest one right now, It’s called, Along Came Amor, it’s so good. It’s about the oldest cousin in the family—which, I am from a big family and a lot of the family stuff in it I really related to, and also I am the oldest sister and my mom is also the oldest sister. So, a lot of that kind of stuff, I related to and I loved the characters. So those are two of the most recent books that I’ve read that I really loved.I’m in the midst of Kennedy Ryan’s upcoming book, which is just lovely. It’s called, Can’t Get Enough. I’m in the middle of that and it’s, I mean, her writing is just so beautiful all the time. It’s great to kind of linger in.VirginiaThose are such good recs. I’m adding all of them to my to be read pile, which is, of course, a never ending list.I’m going to do two book recs as well. One is Fang Fiction by Kate Stayman-London.JasmineOh, I love Kate. I haven’t read this one yet, but I need to get to it, because everybody’s told me it’s so good.VirginiaIt’s so delightful, especially if you are a Buffy the Vampire Slayer fan or a Twilight fan, or were ever in the vampire genre. It’s a romance, but it’s a whole, delightful experience. It’s someone who’s a fan of vampire novels who ends up inside a vampire novel, etc. It’s great. It was really, really fun read.And then the other one I just finished, actually, on audiobook. My podcast cohostCorinne Fayrecommended this a few weeks ago, but I’m just going to second Corinne’s endorsement ofThe Safekeepby Yael van der Wouden. I’m probably mispronouncing that. I’m so sorry. It is an erotic story of love and obsession in 1960s Amsterdam.JasmineSomeone else told me about this book. I’ve heard about this book from a few other writers, and I need to really read it.VirginiaCorinne didn’t want to say too much about it, and now I understand why. There’s a lot of twists, so I don’t want to say too much, but it does center a queer romance, which is really fascinating in that time and place. It also has a lot to do with post World War II Europe. I was totally absorbed in it. I had a long road trip this weekend and just kept being like, when am I back in my car so I can listen to that book some more?JasmineOkay. I need to get to it.VirginiaWell, Jasmine, this was so much fun. Thank you for taking the time to hang out with us. I am such a fan of your work. All of your novels are must reads. And I want folks to check out Flirting Lessons. So tell us where to find you, how we support your work, all those things.JasmineI’m on Instagram at JasminePics. My website is Jasmineguillory.com and on the events page, you can find links to all of my upcoming book tour events and doing a bunch on the Eastern seaboard and then in the Midwest, and then the West coast. So hopefully I will be coming to a city near you, and you’ll be able to come out.---The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>On writing for the female gaze, with Jasmine GuilloryYou are listening to Burnt Toast!Today, my guest is the brilliant Jasmine Guillory.Jasmine is a New York Times-bestselling author of nine novels, including The Wedding Date, The Proposal, and her brand new book Flirting Lessons.This is an absolutely delightful conversation. Jasmine and I get into why she is publishing her first queer romance. We talk a lot about fat rep in romance novels, and we also talk about gardening. It’s so much fun!You can order Flirting Lessons through the Burnt Toast Bookshop. Don’t forget, you can always take 10 percent off that purchase if you also order (or have already ordered!) Fat Talk from Split Rock Books! (Just use the code FATTALK at checkout.)Episode 188 TranscriptVirginiaWe are here to talk about Flirting Lessons. I completely inhaled it on vacation last month. It is such a treat. I was already a Noble Vineyards fan, so getting to follow these characters was really fun. But this book is also exciting because it is your first queer romance!JasmineIt is. I’m very excited about it! I hope people like it.VirginiaTell us how this came to be.JasmineI have been wanting to write a queer romance for a while. But my publishing schedule was kind of set. I had other books planned, so I didn’t quite get to this one as soon as I wanted to. But Avery and Taylor were both characters in my last book, Drunk On Love, and as soon as I wrote them, I was like, oh yeah, these two. So it was really fun to get to write their book.I also took a little break in between books because I was just very burnt out. During the pandemic, I wrote three books back-to-back-to-back, and then had the idea for this book and tried to start writing it, and was like, oh, no, I can’t. I have no ideas. I am empty.Once I got excited about writing again, it was really fun to come back to Avery and Taylor. I was really excited about them, and to get to write a fun, happy story of them out in the world, exploring each other and learning new things. We had a lot of fun with it.VirginiaYou have a job that I think most people would think sounds like the most fun job in the world. But as a fellow writer—although I don’t get to write romance—writing burnout is real. So I’m glad you were able to take time and take care of that, because it becomes really not fun really fast.JasmineIt was really helpful that I have a very supportive publishing team. Many years ago, actually, I was talking to my editor, I asked her a question about one of her other writers and when her next book was coming out. And she was like, “Oh, it’s not coming for a while. She needs to take a break. She was really burnt out.” And then she said to me, “If this ever happens to you, don’t worry. Just let me know. You take your break whenever you need to.” And she told me this five or six years before it happened to me. But it was so nice that I didn’t have to really worry, “will my editor be mad at me?” I’m blowing my deadlines, whatever.It was funny, because right before I realized I needed a break, I had a conversation with my agent, and I don’t even remember what I said exactly. And I said something about publishing or trying to write. And she was like, “Pkay, that’s it. You need a break. You’re not allowed to try anything, like write anything, for at least another month. And then we’ll talk.” And I was like, oh, okay. I think I needed someone to just tell me.And it was great, because once I started getting excited about writing again, then it was fun again. When it wasn’t fun was when I was trying to push through it.VirginiaI love that. I’m so glad you have people you’re working with who see that and get that. We need more of that.It sounds like you’d been thinking about this book for a while. Was there any pushback or questions, or anything from your team when you were like, “It’s going to be Taylor and Avery? We’re doing a queer romance this time.”JasmineNo, not at all. They were really excited. They were like, okay, great. What’s their story? What are we going to do? So that was really good. It helped I think that I’ve had a number of the people on my publishing team have been the same people for a long time, so I wasn’t really worried about that. But it was nice that nobody blinked.VirginiaI think it speaks to how romance in general has just—and you’ve been a huge part of this—as a genre, it has exploded in so many wonderful, inclusive directions in the last decade. There was always an audience for queer romance, but now the the industry knows there’s an audience for queer romance.JasmineExactly right. As with so many of the other kinds of diversity that have gotten good sales over the past 10 years: There was always an audience for those things. It took publishers a while to figure that out.VirginiaThey had to keep seeing the math.Of course, I want to talk about Taylor Cameron. She stood out to me in Drunk On Love, as such a fun, fantastic character. And I just love how you write her. She is introduced to us as this insanely hot person. She’s an incredible flirt. Everybody in Napa Valley wants to sleep with her. And she’s fat.You kind of casually work that in. There’s a moment where they’re at a spa and she’s like, “Oh, yeah, I can’t ever wear the women’s robes. I’ve got to go walk around naked till they realize they need to get me a better robe.” And it’s unapologetic. It’s just part of who she is. It’s not a plot point. It’s not something that needs defending. I’d just love to hear you talk about how you think about that, as you’re thinking of characters.JasmineI think there were a few things. I mean, first of all, I love reading books where there are fat women who don’t care about being fat, right? Too often, it’s like, oh, I have to worry about this or I’m trying to lose weight, or whatever. And that’s not everybody. That’s not who I see out in the world. I see so many unapologetic fat women who have great relationships and everybody likes them and everybody cares about them and I wanted to represent people like that in fiction.I think Taylor very much knows herself, knows her body, knows how she is attractive to other people. And I also think that the queer community tends to be—well, women in general tend to be much—I don’t want to say better, but that’s part of it—about accepting other kinds of body sizes and shapes and finding them exciting and attractive. And so that was another fun thing to explore.VirginiaI think that’s so needed. There are a lot of examples, as you said, of the apologetic fat character. Who is often written by straight sized folks who just haven’t lived this experience. They can’t imagine it not being something that people would feel the need to define themselves by or apologize for and all of that. It’s just always a delight to get a book and be like, okay, it’s going to be a different version of that here. It’s a safer reading experience, I think, for a lot of folks.JasmineIn so many books there’s a moment where you’re like, oh, I didn’t expect that little hit to the ego. And I never want people to have that experience when reading my books. I mean, I don’t want me to have that experience when reading any books! And so I try to think about that and pay attention to that.VirginiaIt’s always disappointing.Obviously, across romance, I think we’re making some pretty good progress on fat rep. I think again, you were a real trailblazer on this, and there are a lot of other wonderful authors doing it now. But it’s still by no means a given. Where do you think the industry is on this? Where are you still running into brick walls?JasmineI think some of the brick walls just come from, at least for me, not my editor, my publisher, like my agent, they’re all great. Sometimes it’s retailers, right? If there’s a book with a fat woman on the cover, will they want to put it front and center? Or will, will they want to stock it at all? Sometimes it’s in the right cover design. Sometimes retailers will come back when there’s a cover and be like, we don’t love it. And if it’s a big enough retailer, you have to fix the cover or change the cover. And so sometimes it’s that they don’t want a woman who looks like that on the cover or they don’t want someone with too dark of skin on the cover, or anything like that.And then some of it is readers, sometimes. It’s retailers thinking that readers will think this, and sometimes it’s readers actually thinking this. You’ll see it in reviews, which I tried to avoid reading. But yeah, sometimes they get slapped in your face. Like, “well, would someone with a body like that really think about that though? Like, I don’t know if someone would really find her attractive.” That happens all the time. That’s some of the pushback that you get.VirginiaYeah, the reader response is really interesting. I had Nisha Sharma on the podcast last year. And she was talking about how sometimes at book events, readers will say, like, I didn’t think this book was for me, because, either because they’re thin or because they’re white. And she’s like, well, you read books about serial killers, but you’re not a serial killer.JasmineRight? You read books about dukes in 19th century England, but you’re not a duke.VirginiaLike, you managed to make those leaps, why is this a hard? It’s fascinating that this comes up.JasmineI think it’s fascinating, but also so anti-my experience, because I grew up reading all sorts of books that had nothing to do with me. I don’t think about having to relate to the main character.VirginiaYou’re not reading in front of the mirror when you read a book.JasmineI guess, if you grow up reading books where the characters look like you, and have specific experiences that you do, you think about books in that way. It has never been anything that I had have ever thought about.VirginiaYeah, and it’s limiting. I mean, it just is. Of course, it’s powerful to see ourselves reflected in books. That’s why representation matters. But it shouldn’t be just this one default experience all the time.JasmineYeah, some people have very strong preferences for point of view in books, which I just don’t care about at all. But I’ve seen people say that they prefer first person because they like to envision themselves as the character, which is never anything that I would have thought of. But I think so many people are just used to reading books where they can do that.VirginiaWhat do you hear from readers for whom your books are offering them representation for the first time?JasmineThat has been one of the most rewarding things. I’m going on book tour next month. And in many cases, book tours are exhausting because it’s like so much travel and going from place to place and airplanes and events and stuff. But the actual events just fill me up because I have so many readers who say, “I see myself represented here, I see my relationships, I see my family in ways that I haven’t seen in other books or that I didn’t expect to see.” Things like that from readers really just keep me going. It just does feel really wonderful to hear that and to and also to feel like something that I have written resonates with other people in that way. It really just makes such a big difference to me to hear that.VirginiaYou’re showing people different possibilities sometimes. Another thing Nisha mentioned was hearing from fat readers saying, “I didn’t know a fat person could have sex that way.” And like, it devastates me that someone would become a fully formed adult, not have had that get clear to them that that’s possible. But that’s why the power of fat bodies in positive, joyful sex scenes, is really important.JasmineAbsolutely, I totally agree. And being able to think, “there are people who find that kind of a body attractive, maybe they will find me attractive, too,” I think is really incredible, especially for maybe younger readers. I’m not talking about teenagers, well maybe teenagers, but people in their 20s maybe who have only ever seen a certain body type reflected in this is who is attractive. And I think one of the delightful things about romance novels and especially queer romance novels about women, is that I am writing to the female gaze here. It’s women appreciating women, which is very fun to write and it’s very fun to read.VirginiaWas it different writing the sex scenes for this book, compared to past novels?JasmineYes and no. I think the most fun part of writing sex scenes, for me, is always writing about female pleasure. So it was just like a lot more of that.VirginiaIt’s now doubled, literally, twice as much female pleasure. I mean, that is what is so wonderful about your work is how much it centers female pleasure.JasmineThank you so much. I really appreciate that.VirginiaI checked in with podcast listeners to see if folks had questions for you, and one that actually came up more than once was okay, the book is called Flirting Lessons. Can Jasmine give us a flirting lesson?JasmineThere are a few things that Taylor tells Avery early on. But I think one of the things that I had her keep emphasizing is: You want this to be fun for you, too. Only flirt with people who you find attractive, who you want to flirt with. And if it’s not fun for you, then you can stop. This isn’t something that you have to do. One of the things about flirting is that it should be fun and exciting. And if you’re not getting that back, then you move on to the next person. There are lots of people who you can flirt with, and that’s okay. And I think that’s something that people think too much about. Like, is the other person enjoying this and not am I enjoying this?VirginiaYes! Because as women, that’s what we’re conditioned to think: Am I doing what he wants (or they want) as opposed to centering our own pleasure?JasmineYes. One of the things about flirting is you have to be willing to put yourself out there. You want people to know that you are flirting with them, and that feels scary because you’re setting yourself up for rejection. Like, what if this person is like, oh, I don’t want to flirt with her. Okay, then you move on. But I think that is kind of one of the barriers to get over is like, you you have to let yourself be open to that, and then if it’s not good, then you just move on.VirginiaYeah, because if it’s not good, it won’t be fun for you.For folks who haven’t read the book yet, Taylor has many excellent flirting tips. Like, the whole book is her taking Avery on these flirting lessons where they go out in the world. Especially in this era of mostly online dating, I was just so nervous for Avery.I should say, Jasmine, I am divorced after an almost-25-year relationship. So my experience of dating in my 40s has been mostly really great—but I really felt for Avery in that panic of, I’m really going to go out there? I have to talk to people. What?JasmineYeah, because it is scary, right? I think that was one of the fun things about writing this book as we are coming out of a period where we were all shut in and not really talking, not encountering people out in the world, was to think about where would they go? What would they do? What are situations where you’re just meeting new people? And I think one of the things is having things already built in to talk about. Like the first flirting lesson that they go on—minor spoiler—is at a bookstore for a book event. And like, you have something to talk about. You’re there at a bookstore, you can talk about books. You can talk about the author that you’re there to see. You could talk about what other books have you read? And so that helps us, we already have a built in topic that I can talk to a stranger about and then maybe it’ll go from there. And thinking about things like that was really fun for me. How it’s a slightly safe setup for for them to start with that and then kind of keep going.VirginiaA lot of the advice was about making friends as well. It’s not just, would I want to sleep with this person? It’s about being open to all kinds of relationships. And that was really beautiful. I really enjoyed that theme.JasmineYeah, absolutely. I hear a lot of people ask you the questions, like, how do you make friends as an adult? And I think the the answers are the same, right? You have to be willing to put yourself out there. You have to be willing to say to someone who is basically a stranger, like, do you want to get coffee sometime? Or, we talked about that cool bar, do you want to meet there for a drink sometime? And I think that’s hard and scary for people, but that’s how I’ve made some of my closest friendships.ButterJasmineIt is springtime or getting close to and I’m getting slightly obsessed with planning my garden. I, as Avery does in the book, like, learned to garden. And I have been lightly obsessed with planting for years. And then a few years ago, I bought a house. And then now have a very small amount of things to plant, and have started planting as much as possible in all of that. So I have six new rose bushes ready to be planted in space that I don’t have. And I have been planting lots of herbs and some sugar snap peas. There’s a great book that came out last year, I think it just came out in paperback called Soil. It’s by a Black woman and it’s about planting and gardening and the history of doing that. And it was very fun to read, and it’s very fun to like think about at a time like this.VirginiaI am a hardcore gardener as well, and also regularly have more plants than I have space for. That’s a deeply relatable problem.JasmineI’ve been inspired by you, actually, because was it last year that you only planted flowers? And I planted a bunch of roses, but not a lot of other flowers, and this year I want to plant more flowers.VirginiaI strongly encourag that. We really underestimate the absolute necessity of growing beautiful flowers. Like, it’s an essential in my mind.Interestingly, now there’s some pushback in my household that we should maybe get back to doing some more food, and I’m like, should we? Where’s that going to go? Because I really need all the space for the dahlias. I don’t know what to tell you. We’re trying to carve out different areas so it can be a little more of a mix. But it’s so satisfying and fun. That’s a great Butter.Anything else you want to recommend?JasmineI have read a few great books recently. I read the upcoming novel by Taylor Jenkins Reid, Atmosphere. It’s about two women in the space program in the 80s. It is so good. I loved it. It was one of those I read in a day. I mean, I was on vacation, so I could do that. But I loved it so much.I’m reading. Alexis Daria’s newest one right now, It’s called, Along Came Amor, it’s so good. It’s about the oldest cousin in the family—which, I am from a big family and a lot of the family stuff in it I really related to, and also I am the oldest sister and my mom is also the oldest sister. So, a lot of that kind of stuff, I related to and I loved the characters. So those are two of the most recent books that I’ve read that I really loved.I’m in the midst of Kennedy Ryan’s upcoming book, which is just lovely. It’s called, Can’t Get Enough. I’m in the middle of that and it’s, I mean, her writing is just so beautiful all the time. It’s great to kind of linger in.VirginiaThose are such good recs. I’m adding all of them to my to be read pile, which is, of course, a never ending list.I’m going to do two book recs as well. One is Fang Fiction by Kate Stayman-London.JasmineOh, I love Kate. I haven’t read this one yet, but I need to get to it, because everybody’s told me it’s so good.VirginiaIt’s so delightful, especially if you are a Buffy the Vampire Slayer fan or a Twilight fan, or were ever in the vampire genre. It’s a romance, but it’s a whole, delightful experience. It’s someone who’s a fan of vampire novels who ends up inside a vampire novel, etc. It’s great. It was really, really fun read.And then the other one I just finished, actually, on audiobook. My podcast cohostCorinne Fayrecommended this a few weeks ago, but I’m just going to second Corinne’s endorsement ofThe Safekeepby Yael van der Wouden. I’m probably mispronouncing that. I’m so sorry. It is an erotic story of love and obsession in 1960s Amsterdam.JasmineSomeone else told me about this book. I’ve heard about this book from a few other writers, and I need to really read it.VirginiaCorinne didn’t want to say too much about it, and now I understand why. There’s a lot of twists, so I don’t want to say too much, but it does center a queer romance, which is really fascinating in that time and place. It also has a lot to do with post World War II Europe. I was totally absorbed in it. I had a long road trip this weekend and just kept being like, when am I back in my car so I can listen to that book some more?JasmineOkay. I need to get to it.VirginiaWell, Jasmine, this was so much fun. Thank you for taking the time to hang out with us. I am such a fan of your work. All of your novels are must reads. And I want folks to check out Flirting Lessons. So tell us where to find you, how we support your work, all those things.JasmineI’m on Instagram at JasminePics. My website is Jasmineguillory.com and on the events page, you can find links to all of my upcoming book tour events and doing a bunch on the Eastern seaboard and then in the Midwest, and then the West coast. So hopefully I will be coming to a city near you, and you’ll be able to come out.---The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <title>Are We On A Phone Diet?</title>
      <description><![CDATA[<p><em>All the feelings about a work-in-progress relationship with social media and screens.</em></p><h3>You’re listening to Burnt Toast!</h3><p><strong>We are </strong><strong><a href="https://patreon.com/virginiasolesmith/" target="_blank">Virginia Sole-Smith</a></strong><strong> and </strong><strong><a href="https://patreon.com/c/BigUndies" target="_blank">Corinne Fay</a></strong><strong>, and it’s time for your April Indulgence Gospel! </strong></p><p><strong>These episodes are usually only for paid subscribers but we’re releasing this one for free! If you like it, you can get even more Virginia by becoming </strong><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber</a></strong><strong>.</strong></p><p>There has been so much conversation in online spaces over the past few months about divesting from social media. Folks are dropping X, Facebook, Instagram as a form of protest against billionaire tech bros like Elon Musk and Mark Zuckerberg. And a lot of us are also feeling the need to doom scroll less as a form of self care. <strong>Plus, when Tiktok drops a new Chubby filter, it doesn’t really make us want to be there.</strong> </p><p>So today we’re chatting about how we’re both feeling about social media. What are we divesting from? How’s it going? And does any of this feel like a diet?</p><p><em><strong>PS. You can always listen to our episodes right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). But please also follow us in </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" target="_blank">Apple Podcasts</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" target="_blank">Spotify</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMmOqzoURb-mMqOETcDxIANIaFMhoQvNBIFpE7rQJJCvv9S9s_cky5a9z9E-srQXicY0b_tl37XDuPndwnHp0vWakGh9mYa0D8tkDyAHdpDZJHsaQYLiTTmEWZ-mdVRW-003xVVJorFsm99ixHJoU-whiegsSRCdsYAQgEAKtlzEYQJ3Ec4I-GcXTUmZNiTdp6-0X9om3VT7Yhy74Yvhv6C0rr8m33UOvocpHsaIPL5JW68C-RW1uXo86mv74Y3CwzpZzkswQIGnK3XRteCgCZefIfeHj5mLH-Gx1cmVi5FuadG4e76sE1VhWZGtofbfEQ6WrQel7HTXbmfft22cWGz7vtO0FnWqEFgizA1uVvKKlRdfV03vZIFLO3H38zlV2ZbCtZfcaNXW7zaJOMMzHrx9M4FR8rOYO_2Zvhl0IKoxhk91_Bh3cbYcKspvYlnJsZwmgFp0X_HEsJmh6XbJaUDRyVXB53w-DTUfhxITUAt1MZOkdybXBC7KlO3wlBlfcZqgo7FwlmBMGjZYjGB-cCLwDiFSjioXN4cPIwXa0zAsHDBHjtZuT43QYGR84lCWj9sh_KRerMnMbKZLthSvd-QmITlow8Xryt1zRAhChMhPxYgSfMTSZdES_MID4uoWXvSsVGRcj4Qx3lKzHST_kCAt7M9C9moAB67F63W4qBMZp-TqBLb7xMXTKppkes7YGzL7BkJyLODBnm3GcWiFRSbObsxJq4pDtlXwlsr0EZFh0MEgXGfR1DPZ7nxqqsfdVNmFkJuODOijSV1YZTpy5GBxXhEhM7xbLHYJGl0qfuvJnYTZiI-zIuy6CxfEeqA8qtAd5kvLX2UKuDxmxJsQYgm8tqiIaxbl-UIF-c1sbJa4AZ_Nqe44cvPTjJl_QvnEHgzZ0Q5FJ-YCX5Mwt_nMoHnZagVFimTEy6SP-kq-s-JZCBf_qctRpsPqQrC1PHrz9ukv3U8GtXD9p1r1bJdxaJbW1ZPancRu2nH-nc_eCmVYt_PB8nRB8Ylas6f6_vEk-RrxdX_6YVS7bdsnD1xTd6VIlWNbujIZteCzaWyPm3IPaQhpQHOApmlm-w2_dxmkY8JxGOM14TH73cVx9R76-mtL_zdym37_Kvu8bMpoaKt0qMuxWMvyv_n81VcOhOtZT005LmHaRHGVJvuxn9LN-I8wf7Mc5mmT9it5kjAa94DbrlxgILcOBv8xYWXIlkUM2rHcZh0gadeu5v_efwC-YpLt" target="_blank">Stitcher</a></strong></em><em><strong>, and/or </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a></strong></em><em><strong>! </strong></em></p><p><em><strong>This transcript does contain affiliate links; shopping our links is a great way to support Burnt Toast!</strong></em></p><h3><strong>Episode 187 Transcript</strong></h3><p><strong>Corinne</strong></p><p>Well, you’ve really been a leader in this field.</p><p><strong>Virginia</strong></p><p>A pioneer, would we say?</p><p><strong>Corinne</strong></p><p>You’ve been a pioneer in the field of quitting Instagram.</p><p><strong>Virginia</strong></p><p>Since December? I feel I cannot really claim pioneer status for something I’ve been doing for three months! But let’s start at the beginning.</p><p><strong>What was your starting point in feeling like you wanted to start reevaluating your relationship with social media?</strong></p><p><strong>Corinne</strong></p><p>Well, to be honest, I don’t know. I still feel mixed about it. <strong>We maybe should start by acknowledging that the “quitting Instagram” conversation just feels like it’s been going on forever.</strong></p><p><strong>Virginia</strong></p><p>Forever!</p><p><strong>Corinne</strong></p><p>It feels like it has been years of people being like, “I’m so tired of Instagram blah, blah, blah.” And I’m someone who has always sort of felt like, “whatever, it’s fine.” I don’t necessarily feel like I go down an Instagram rabbit hole and then feel terrible about myself. Maybe in some specific circumstances.</p><p>So maybe for me, it started with <a href="https://patreon.com/posts/140044960" target="_blank">our screen time episode</a>.</p><p><strong>Virginia</strong></p><p>Where we looked at how much time we were spending on our phones. That was a hard day for both of us.</p><p><strong>Corinne</strong></p><p>I saw some stat recently that was like, if you spend two hours a day on Instagram, at the end of your life, you will have spent 10 years on Instagram. And that felt a little bleak.</p><p><strong>Virginia</strong></p><p>Okay, I don’t love that.</p><p><strong>Corinne</strong></p><p>Yeah, I didn’t love it. But there are also things I enjoy about Instagram. I do have a lot of friends and community there. SoI thought, well, why don’t I just delete it for the weekend?</p><p><strong>Virginia</strong></p><p>And that’s what you’ve started with.</p><p><strong>Corinne</strong></p><p>And that’s what I’ve started with.</p><p><strong><br /></strong><strong>What about you? What was your starting point?</strong></p><p><strong>Virginia</strong></p><p>Mine was a little bit of a whim. I’ve been trying different things for a few years now to manage my relationship with Instagram specifically and with my phone more generally. And some of that was realizing that as a business strategy, it was not serving me to keep putting a lot of time into making reels and elaborate content for Instagram. Instagram is so siloed. It wasn’t translating to people coming over and finding Burnt Toast and the podcast. Maybe a handful of people do every week. But it’s not our main driver, and never has been.</p><p>So once I connected those dotes, I had to ask: <strong>Why am I spending an hour+ per day making content, for free, for this evil billionaire-led corporation?</strong> It didn’t feel right to me. So I’ve been scaling back and scaling back. But then it was really a total whim that in December, right as my kids’ winter break was starting, I was just like, you know what? I’m going to just fully delete it while my kids are off school. It’s the holidays, and I want to be able to focus on that.</p><p>And I will say, that was the first time I’d ever deleted it. I’ve often, in the past, on vacation, logged out or taken it off my home screen or taken a two week break, or a one week break, just by hiding it in my phone somewhere. But I always knew the tricks to find it again. So if I wanted to get back on I could. And this time, I was like, <em>nope, it is not on my phone anymore.</em> And that felt really huge.</p><p>And then. I really did not miss it at all. I really loved not having it in my space over the holidays in particular. And while I would agree with you that I’m also not someone who was spending a lot of time looking at beauty influencers and feeling bad about my skin or whatever, it turns out that <strong>I was getting locked into a comparison trap I didn’t even recognize.</strong> Especially around the holidays when a lot of people are posting their perfect family photos—I realized I enjoyed my own Christmas much more when I wasn’t comparing the messy reality of my family navigating the holidays with what people are curating for social media.</p><p><strong>Corinne</strong></p><p>Totally. That makes a lot of sense.</p><p><strong>Virginia</strong></p><p>I hadn’t even realized how much that bummed me out! But I was like, oh, I don’t want to see people’s Happy Family photos! Which makes me feel like a jerk, but it’s where I was.</p><p><strong>Corinne</strong></p><p>I think that’s very honest, and good to be aware of.</p><p><strong>Virginia</strong></p><p>So that was an interesting data point. And then after the holidays, I really was not dying to get it back on my phone, but I felt like I needed to bring it back for work. So here’s what I’m doing now: A couple of times a week, when we have a new podcast episode or new newsletter to promote, I’m logging on. I’m putting some stuff in stories. I’m spending a little bit of time responding to DMs. And then I delete it again until the next time I need to do that. So I’m really only downloading it like three or four times a week for an hour or two at a time.</p><p><strong>Corinne</strong></p><p>Wow, that’s awesome.</p><p><strong>Virginia</strong></p><p>Yeah, it’s a big change.</p><p><strong>What have you noticed about not having it during the weekends?</strong></p><p><strong>Corinne</strong></p><p>I think I’ve done it for three weekends, so hasn’t been super long. The first weekend, I was still looking for Instagram on my phone all the time. And then the second weekend, I think I actually forgot to delete it and just didn’t look at it.</p><p><strong>Virginia</strong></p><p>Interesting.</p><p><strong>Corinne</strong></p><p>One thing I’ve noticed is, I think we’re in a day and age where a lot of useful information is on Instagram. I was trying to look up whether something was open.</p><p><strong>Virginia</strong></p><p>Oh, like local businesses.</p><p><strong>Corinne</strong></p><p>And the only thing I actually trust would be Instagram. But you can still kind of use it in the web browser app.</p><p><strong>Virginia</strong></p><p>Yes, and it’s not at all addictive there because it’s so bad. You can quickly look something up if you need to. That’s how I’ve been using it for podcast episode research or story research is strictly web browser. Yeah, the local business thing. I definitely hear you on that.</p><p><strong>Corinne</strong></p><p>I’ve also noticed how quickly I can just use something else the same way. Like Substack notes have kind of turned into a similar thing. Or I also used to be really into playing Candy Crush, and so I’ve gotten a little bit back into Candy Crush as a zone out phone thing.</p><p><strong>Virginia</strong></p><p>Because you still need the dopamine hit and the “I’m going to just check out for a minute and do something mindless on my phone” break.</p><p>So when I went on vacation in February, I deleted Instagram, I deleted Substack, which felt terrifying because that’s my lifeline to my whole business, and I deleted my email off my phone, which felt even more terrifying. But was actually great. And I had the privilege of saying to Corinne, “If something explodes with Burnt Toast while I’m away, please text me.” And I would do the same for you. So it’s nice we have that option.</p><p>But now on the weekends, I’m trying to remember to delete all three of them to cut down a little bit on that mindlessly-looking-at-my-phone thing. I would so much rather be reading a book if I’m going do something where I just need a brain break. <strong>I would rather be reading a feminist romance novel than scrolling an app!</strong> It’s going to be more relaxing for me. I know this—but I have not yet broken the pickup phone check. I have not broken the muscle memory of that and I don’t know how we do that.</p><p><strong>see the shape of my phone out of the corner of my eye sometimes it’s distracting</strong>, you know?</p><p><strong>Virginia</strong></p><p>I’m also such a power texter. And I do love texting for the connections it brings me. <strong>I don’t live with another adult and my kids are amazing, but I need adult conversation</strong>. Texting helps me feel like a part of my community. So that means I’m looking at my phone more for texting. And then once you’re texting, it’s like, <em>oh, let me just check</em>… And so I’m really on top of my New York Times word games. I’ll often find myself mindlessly doodling around my phone being like, wait, I’m not doing anything because there’s nothing here.</p><p>So I don’t know if that just fades eventually, or if I need, we need to do something more concrete to break that cycle.</p><p><strong>Have you ever tried </strong><u><strong><a href="https://getbrick.app/?srsltid=AfmBOorpKn-iyfFMs9FEqhbPRLRc3csrP4JpLrsQJbxINjdSNtbXZG9c" target="_blank">the brick</a></strong></u><strong>?</strong></p><p><strong>Corinne</strong></p><p>No, but I’ve been hearing about that. I’ve been hearing a lot about the brick, and also this app <a href="https://www.opal.so/" target="_blank">Opal</a>, that similarly blocks certain stuff on your phone.</p><p><strong>Virginia</strong></p><p>I bought a brick maybe a year ago, and I did use it for a little bit. I was totally like, “This is going to be my Butter on the next podcast episode because it’s changing my life!” <strong>And then I put it down and never used it again.</strong></p><p><strong>Corinne</strong></p><p>That’s so funny.</p><p><strong>Virginia</strong></p><p>But as we’re talking I’m like, <em>should I try it again?</em> Maybe it would turn my phone into a texting only vehicle.</p><p><strong>Corinne</strong></p><p>I’ve heard about people using it so as you go out the door on the way to work, you tap it and then it blocks stuff while you’re at work. But as a person who works from home, it doesn’t feel like that makes as much sense for me.</p><p><strong>Virginia</strong></p><p>You would just get up and go get the brick when you wanted to break into your phone, right? That’s what was happening to me.</p><p><strong>Corinne</strong></p><p>And I feel like it’s more like, I want to block stuff on my phone when I’m at home.</p><p><strong>Virginia</strong></p><p>I’m like, should I brick everything except text messages over the weekend? It’s something to play around with, maybe. Except, like, Google Maps or something, the essential things. Like, can you make your phone as unfun as possible?</p><p><strong>Corinne</strong></p><p>There are also now all those smartphone alternatives. I think there’s one called, <a href="https://wisephone.com/products/" target="_blank">Wisephone</a> where they have the basics, but they just try to make it not fun. I think they’re black and white and don’t have social media apps, but still have phone calls, maps, texting stuff.</p><p><strong>Virginia</strong></p><p><strong>Have you noticed any differences in terms of how you’re feeling about your body just because you’re less on Instagram and Tiktok?</strong></p><p><strong>Corinne</strong></p><p>To be honest, I haven’t noticed. I feel like my body stuff is more influenced by real life and discomfort in the actual world.</p><p>I guess I do notice on Tiktok especially, that there is just a lot of filtering, I guess. Both skin and body stuff. Right now, there is a lot of talk about the new AI chubby filter, where you can use this certain filter and it makes you into a chubby person.</p><p><strong>Virginia</strong></p><p>I want to know what it would do to actual fat people. <em>(Spoiler: </em><em><a href="https://virginiasolesmith.substack.com/p/what-the-world-needs-now-is-a-chubby-filter" target="_blank">Not much!!!</a></em><em>)</em></p><p><strong>Corinne</strong></p><p>Yeah, I have seen fat people using it. It does not do a lot.</p><p>But the thing I’ll say about it is: <strong>It’s Disney chubby. It makes you into a cute cartoon fat person.</strong> Like chubby arms, but they’re smooth and you still have a waist. And then I also was realizing Tiktok has this app called CapCut that is a video editing app, and there are so many things you can do to your body. There are little things you can click like “square shoulders” or “shrink in waist,” just all these tiny little edits that you can totally mess with your your body.</p><p><strong>Virginia</strong></p><p>I mean, it’s not hard to see the potential for harm there is from that. Like, if you are uploading content of yourself and using these filters to digitally alter as much about yourself as possible, it is going to create a major disconnect with how you feel about your actual body.</p><p>I don’t use CapCut. But when I am editing photos, I use A Color Story, which is a photo editing app. I mostly doing it to brighten up a photo that didn’t have good lighting, or cropping it to fit into how I want it to look on Substack or something. But I do brighten, and I sometimes use a filter that makes the photo look higher quality. But of course, in doing that, it also is smoothing out my skin, or making me look a little more tan, that kind of thing. And there are times when I then look at an actual mirror and I’m like, <em>oh, wait, I don’t have the Color Story “Welcome Home” filter on me.</em> <strong>I am less glowy in real life. And it is weird.</strong> And that’s like, such a mild use of it.</p><p><strong>Corinne</strong></p><p>Totally. When you’re recording TikTok videos, I think maybe the default is to have some kind of beauty filter on that like smooths out your skin.</p><p><strong>Virginia</strong></p><p>Oh god! So wild! Do you ever use filters when you make Tiktok content?</p><p><strong>Corinne</strong></p><p>I think I have unknowingly in that way where it’s just the default.</p><p><strong>Virginia</strong></p><p>I’ve been coerced into it.</p><p><strong>Corinne</strong></p><p>Yeah, not that I’ve looked at my face and been like, dang, put something on there. But I’ve also played around with some of the like, makeup-y filters, and usually I hate the way they make me look.</p><p><strong>I recently posted a TikTok where I was like, Does this not work on me because I’m fat or because I’m gay?</strong> I just don’t like how it makes me look. So, yeah, I think I’m maybe like, less susceptible. But I mean, it’s really strange. It’s just weird.</p><p><strong>Virginia</strong></p><p>It is really weird! We will link to <a href="https://open.substack.com/users/2603918-elise-hu?utm_source=mentions" target="_blank">Elise Hu</a>, who was <a href="https://virginiasolesmith.substack.com/p/when-beauty-work-is-a-rational-survival?utm_source=publication-search" target="_blank">on the podcast</a> a while back, talking about her book about Korean beauty culture. She has a great<a href="https://www.ted.com/talks/elise_hu_how_digital_culture_is_reshaping_our_faces_and_bodies?language=en" target="_blank">TED talk she did recently about digital beauty standards and how they are messing with all of us</a>, and particularly teenagers. It is a grim piece of this.</p><p><strong>Corinne</strong></p><p>The other thing I think about a lot with this is plastic surgery. Because the filters are one thing. But then <strong>I also think there’s just a lot of really popular people who are doing a lot of stuff to their face</strong>.</p><p><strong>Virginia</strong></p><p>It’s just like intentional weight loss. <strong>It’s a necessary survival strategy in a capitalist society for a lot of people,</strong> a lot of job descriptions hinge on it. So it’s there. And it also then has these ripple effects, of the more we look at those images, the more our brains normalize to those images, and the more we expect out of ourselves and others, and that way danger lies.</p><p><strong>Corinne</strong></p><p>Right? And it’s one thing to like be doing that and disclosing it, and then it’s another thing to not be.</p><p><strong>Virginia</strong></p><p>Totally.</p><p><strong>Are you deleting Tiktok as well on the weekends? Or just Instagram?</strong></p><p><strong>Corinne</strong></p><p>I have been deleting Tiktok as well. Tiktok is way more of a problem for me. I have this thing where I’m like, I’m just going to look at Tiktok for 15 minutes before I go to sleep. And then it’s literally two hours later, and I’m like, what?</p><p><strong>Virginia</strong></p><p><strong>So then that leads me to the next thing on our outline, which is we are going to check our phone time.</strong></p><p>I am curious to know if not having Tiktok is actually lowering your screen time.</p><p><strong>Corinne</strong></p><p>Well, not having Tiktok for two days. But yeah.</p><p><strong>Virginia</strong></p><p>So for anyone who missed our previous episode, <strong>Corinne and I were both averaging around eight hours of screen time a day</strong> according to our phones. Now I will put a caveat in that, which is, I talked to</p><p><a href="https://open.substack.com/users/24102212-thegamereducator?utm_source=mentions" target="_blank">TheGamerEducator</a></p><p>after that episode came out. And Ash told me that the iPhone screen time is not actually accurate, because it keeps recording after you put your phone down if you haven’t quit out of an app. So, like, there are lots of ways the phone is amplifying your screen time, which I think is very important for us to know.</p><p>However we can at least compare. <strong>It was somewhere around eight hours before. What is it now? So let’s look at last weekend.</strong></p><p>How did you do, Corinne?</p><p><strong>Corinne</strong></p><p>Last Friday, I had six and a half hours. <strong>I had eight hours on Saturday, but I had 12 hours on Thursday and 11 hours on Wednesday.</strong></p><p><strong>Virginia</strong></p><p>I had 13 hours on Thursday.</p><p><strong>Corinne</strong></p><p>Yeah, I’m really questioning how accurate this is.</p><p><strong>Virginia</strong></p><p>I’m really questioning how accurate it is, but <strong>I’m also like, wow, so it doesn’t fucking matter?</strong> Because even if it’s not accurate, it’s still roughly the same as what we had before, when we were on Instagram and Tiktok all the time?</p><p><strong>Corinne</strong></p><p>I mean, it doesn’t look like it’s making a huge difference. For me it looks like there’s maybe like, one hour difference. I don’t know.</p><p><strong>Virginia</strong></p><p>I mean, my most used app before was texting, and that’s still true. Like last Saturday, 8 hours and 39 minutes of total time, 3 hours and 22 minutes on texting. And what can I say? I had my kids last weekend, and I need adult conversation when I’m parenting. So there we are. But there is no Instagram time listed because I had deleted it.</p><p><strong>Corinne</strong></p><p>Yeah, yep. <strong>Definitely spending less time on Instagram. Is that a net positive?</strong></p><p><strong>Virginia</strong></p><p>I don’t know, but it is distilling for me what the problems are. It tells you how many times you picked up your phone in one day, and I’m picking up my phone like 150 times a day. So maybe that’s the next piece of this I need to work on.</p><p><strong>Corinne</strong></p><p>Yeah, my daily average is 140.</p><p><strong>Virginia</strong></p><p>Yep, that sounds right. Wow, cool, great. So that’s depressing. We’re getting no better, but we are noticing benefits from being on these particular apps less.</p><p><strong>Corinne</strong></p><p>Yeah, right. We are? What are they?</p><p><strong>Virginia</strong></p><p>Did we just like ruin our entire sense of accomplishment? Oh, my gosh.</p><p>I mean, I think what’s interesting is <strong>we had both verbalized concrete ways this was making our lives better, and then we looked at the numbers and we felt like garbage.</strong></p><p>And what does that remind us of, Corinne?</p><p><strong>Corinne</strong></p><p>Hmmm, dieting?</p><p><strong>Virginia</strong></p><p><strong>So how do we think about wanting to use our phones less and not get caught up in a perfectionistic diet-y mindset?</strong></p><p><strong>Corinne</strong></p><p>As you said, the tracking is not accurate. So I think we need to just not track. And not turn this into an information thing.</p><p><strong>Virginia</strong></p><p>It really should be more about how we feel. <strong>I also think there’s still some work that I personally need to do untangling morality and screen time.</strong> Like when I said earlier, oh, I’d be so much happier reading a book. I know that is true in the way that my brain feels after reading versus the way my brain feels after scrolling. I know I feel calmer and less stressed.</p><p>But what I don’t know is how much of that is because I think reading a book is a morally superior activity to being on my phone.</p><p><strong>Corinne</strong></p><p>I mean, <strong>I think it’s also really easy to make a diet culture parallel there.</strong> It’s like, sometimes I might actually physically feel better if I eat some salad with my pizza, rather than just eating a ton of—I don’t know, pizza is not a problem for me. But I think there’s an argument sometimes, where it’s like, I do feel better when I eat this way, and it’s not the whole story.</p><p><strong>Virginia</strong></p><p>How much of that is “I feel better because I’ve been told this is better” versus “I’m really noticing some physiological shifts.” And I think it can also be both, right? And I think with me, with books versus phone, it is both. But it is that is a piece of it. And I think I have to be careful to interrogate that part of it, in order to prevent this from becoming like…the phone diet.</p><p><strong>Corinne</strong></p><p>Totally. I also feel like you’ve pretty clearly identified what part of the phone using is helpful and valuable to you, like texting.</p><p><strong>Virginia</strong></p><p>Yeah, that’s true. So there’s no reason to feel bad if there’s a lot of hours spent texting, because that’s me being in touch with my community. What about you? Do you feel like there’s a clear way your phone is valuable to you?</p><p><strong>Corinne</strong></p><p>I feel very clear on what I don’t like, which is scrolling TikTok for three hours before I fall asleep. But that also seems to be one of the most impossible things for me to kick.</p><p><strong>Virginia</strong></p><p>What if you deleted it before bed?</p><p><strong>Corinne</strong></p><p>I mean, it’s just like, would I? There are all kinds of tips that are, like, put your phone in the other room, blah, blah, blah, and I’m just like, <em>I’m going to put my phone in the other room after I look on TikTok for five minutes.</em> So I don’t know if deleting it would be any different.</p><p><strong>Virginia</strong></p><p>I used to put my phone in the other room when I shared my room with someone else who had their phone on the nightstand, and now that I don’t, I want my phone in my room in case of emergencies. I want it in my room if my kids are not with me, in case, a kid gets sick in the middle of the night and, God forbid, I need to be notified. And I want it in my room when the kids are with me, in case the killer breaks into our house. So I can’t do that one anymore. And I think that’s fine.</p><p>But I do think editing down what’s available on the phone is helpful for the bedtime thing. But I also understand it’s like, are you going to do it? Maybe that’s where one of those apps, or the brick or something, could come in handy. But we haven’t gotten there yet.</p><p>I mean to that note of us being like we need our phones in our rooms for safety, which I think is valid for people who live alone, <strong>we should also talk about like the function of privilege in all of this, and how much divesting from screen time is, in and of itself, for privilege,</strong></p><p><strong>Corinne</strong></p><p>And just the privilege to have a ton of screen time.</p><p><strong>Virginia</strong></p><p>Yeah, yeah, to have the time to do it. But also, I really, again, love Ash Brandin’s work on this. They talk about screen time and kids. So they’re not really talking about social media. They’re usually talking about video games and younger kids. And Ash <a href="https://thegamereducator.substack.com/p/is-this-really-concern-for-children" target="_blank">wrote</a>:</p><blockquote><p>If we fear a child has too much screen time? Perhaps the question to ask is, what underlying need is not being met for this child? And if we do think that’s related to screen time, the question becomes, what need is this screen time meeting? Is it replacing a lack of parental leave, child care, a regulated parent, outdoor access movement? How do we address that need? Focusing on the screen will only make the caregiver feel shame, and that doesn’t help anyone, especially the child.</p></blockquote><p>And I read that, and thought, <em>yes</em>. Because I know in addition to me needing my phone with me more as a single parent, <strong>my kids get more screen time now that they live in two single parent households</strong>, because there are not two people there all the time to have other things going on. And it does meet some needs.</p><p><strong>And I think we can definitely extrapolate that to ourselves and ask what need is our screen time meeting?</strong></p><p><strong>Corinne</strong></p><p>Yeah, that’s a great question.</p><p><strong>Virginia</strong></p><p>So what need does three hours of TikTok scrolling meet for you?</p><p><strong>Corinne</strong></p><p>I don’t think I have an answer, but I will definitely be thinking about it.</p><p><strong>Virginia</strong></p><p>I do think a lot of it is social connection. I mean, I think all of our screen time increased during the pandemic because social media became a replacement for community. I think there’s a lot going on there. And I think talking more honestly about that piece of it and understanding, what are you actually getting out of this, seems more useful than just, <em>it’s bad, it’s bad. I’m bad for using it.</em></p><p>---</p><h3><strong>Butter</strong></h3><p><strong>Corinne</strong></p><p>Virginia. Do you have a Butter this week?</p><p><strong>Virginia</strong></p><p>I do. I’m going to suggest a fun, non screen time activity to do with kids. Not because I think screen time is bad, but just because it has been really fun in my house lately. It is giant coloring sheets, where you just put this giant poster roll of paper with a printed coloring thing on it, on a table with some markers, and you and your kids or your friends or whoever go to town on it, and it is really soothing and lovely.</p><p></p><p>Some recent coffee table coloring at Virginia’s house</p><p><strong>Corinne</strong></p><p>Wow, that sounds fun.</p><p><strong>Virginia</strong></p><p>Yeah, I got the first ones at Christmas, and I did buy them off Amazon, which <a href="https://virginiasolesmith.substack.com/p/our-amazon-diet" target="_blank">we are no longer shopping at</a>. And I had them out over the holidays when grandparents were visiting, and it was really nice for giving them an easy way to hang out with the grandkids, and just like, anyone could do it. There’s no skill. There is not really a lot of skill in coloring, and it’s just a nice it’s a nice way to be together. I don’t know, it’s great.</p><p>And then I posted about it on Instagram, and said I was looking for some non-Amazon options. And folks sent me two good ones. One is <a href="https://www.friendsartlab.com/" target="_blank">Friends Art Lab</a>, which makes some really cute 10 foot long coloring rolls. So I’ve ordered some of those. And then I got some from <a href="https://www.grove.co/" target="_blank">Grove Collaborative</a>. They’re smaller, but that was actually kind of nice. They fit better on our coffee table. And we’ve been doing those. I just keep it out on the coffee table with some markers. And I particularly find when we’ve had a cranky day, or there has been a lot of squabbling, that sitting down to color calms me down, and then inevitably a kid will join me. And maybe we’re not really talking, but we’re kind of like co-regulating ourselves.</p><p><strong>Corinne</strong></p><p>That sounds really nice!</p><p><strong>Virginia</strong></p><p>It’s also good to do while you’re watching TV. if I don’t have a puzzle going, it’s the same kind of like, keeps my hands busy, keeps me off my phone.</p><p><strong>Corinne</strong></p><p>I love that.</p><p><strong>Virginia</strong></p><p>What about you?</p><p><strong>Corinne</strong></p><p>My Butter this week is maybe a little bit niche.</p><p><strong>Virginia</strong></p><p>I love a niche butter.</p><p><strong>Corinne</strong></p><p>I was really struggling with the water pressure in my shower, my shower hose head thing was broken, and like all this water was just leaking out of it. Anyways, I replaced my shower head. It’s incredible. I highly recommend replacing your shower head, especially if you have hard water.</p><p><strong>Virginia</strong></p><p>Oh really?</p><p><strong>Corinne</strong></p><p>We have really hard water here and minerals build up and break everything and clog all the little shower holes. But I got a new shower hose and shower head, and it’s incredible. Like, what was I doing? Was I even washing shampoo out of my hair? Or was I just leaving it there? I always kind of dread stuff like that, but it was literally like, I could do the whole thing with my hand. I needed a wrench to get the old one off, just a tiny bit. But then you just hand tighten it. It doesn’t leak. it It’s so great. It’s such an easy little upgrade. So, highly recommend getting a new shower head.</p><p><strong>Virginia</strong></p><p>I love when any house thing that I think is going to be a nightmare turns out to actually be quite easy. A lot of them do. Not all of them! And then you’re like, oh, this dramatically improved my daily quality of life. Why didn’t I do it a year ago?</p><p><strong>Corinne</strong></p><p>Yeah, it has really, really improved my quality of life. So, something to think about!</p><p></p><p></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 3 Apr 2025 09:02:06 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><em>All the feelings about a work-in-progress relationship with social media and screens.</em></p><h3>You’re listening to Burnt Toast!</h3><p><strong>We are </strong><strong><a href="https://patreon.com/virginiasolesmith/" target="_blank">Virginia Sole-Smith</a></strong><strong> and </strong><strong><a href="https://patreon.com/c/BigUndies" target="_blank">Corinne Fay</a></strong><strong>, and it’s time for your April Indulgence Gospel! </strong></p><p><strong>These episodes are usually only for paid subscribers but we’re releasing this one for free! If you like it, you can get even more Virginia by becoming </strong><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber</a></strong><strong>.</strong></p><p>There has been so much conversation in online spaces over the past few months about divesting from social media. Folks are dropping X, Facebook, Instagram as a form of protest against billionaire tech bros like Elon Musk and Mark Zuckerberg. And a lot of us are also feeling the need to doom scroll less as a form of self care. <strong>Plus, when Tiktok drops a new Chubby filter, it doesn’t really make us want to be there.</strong> </p><p>So today we’re chatting about how we’re both feeling about social media. What are we divesting from? How’s it going? And does any of this feel like a diet?</p><p><em><strong>PS. You can always listen to our episodes right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). But please also follow us in </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" target="_blank">Apple Podcasts</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" target="_blank">Spotify</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMmOqzoURb-mMqOETcDxIANIaFMhoQvNBIFpE7rQJJCvv9S9s_cky5a9z9E-srQXicY0b_tl37XDuPndwnHp0vWakGh9mYa0D8tkDyAHdpDZJHsaQYLiTTmEWZ-mdVRW-003xVVJorFsm99ixHJoU-whiegsSRCdsYAQgEAKtlzEYQJ3Ec4I-GcXTUmZNiTdp6-0X9om3VT7Yhy74Yvhv6C0rr8m33UOvocpHsaIPL5JW68C-RW1uXo86mv74Y3CwzpZzkswQIGnK3XRteCgCZefIfeHj5mLH-Gx1cmVi5FuadG4e76sE1VhWZGtofbfEQ6WrQel7HTXbmfft22cWGz7vtO0FnWqEFgizA1uVvKKlRdfV03vZIFLO3H38zlV2ZbCtZfcaNXW7zaJOMMzHrx9M4FR8rOYO_2Zvhl0IKoxhk91_Bh3cbYcKspvYlnJsZwmgFp0X_HEsJmh6XbJaUDRyVXB53w-DTUfhxITUAt1MZOkdybXBC7KlO3wlBlfcZqgo7FwlmBMGjZYjGB-cCLwDiFSjioXN4cPIwXa0zAsHDBHjtZuT43QYGR84lCWj9sh_KRerMnMbKZLthSvd-QmITlow8Xryt1zRAhChMhPxYgSfMTSZdES_MID4uoWXvSsVGRcj4Qx3lKzHST_kCAt7M9C9moAB67F63W4qBMZp-TqBLb7xMXTKppkes7YGzL7BkJyLODBnm3GcWiFRSbObsxJq4pDtlXwlsr0EZFh0MEgXGfR1DPZ7nxqqsfdVNmFkJuODOijSV1YZTpy5GBxXhEhM7xbLHYJGl0qfuvJnYTZiI-zIuy6CxfEeqA8qtAd5kvLX2UKuDxmxJsQYgm8tqiIaxbl-UIF-c1sbJa4AZ_Nqe44cvPTjJl_QvnEHgzZ0Q5FJ-YCX5Mwt_nMoHnZagVFimTEy6SP-kq-s-JZCBf_qctRpsPqQrC1PHrz9ukv3U8GtXD9p1r1bJdxaJbW1ZPancRu2nH-nc_eCmVYt_PB8nRB8Ylas6f6_vEk-RrxdX_6YVS7bdsnD1xTd6VIlWNbujIZteCzaWyPm3IPaQhpQHOApmlm-w2_dxmkY8JxGOM14TH73cVx9R76-mtL_zdym37_Kvu8bMpoaKt0qMuxWMvyv_n81VcOhOtZT005LmHaRHGVJvuxn9LN-I8wf7Mc5mmT9it5kjAa94DbrlxgILcOBv8xYWXIlkUM2rHcZh0gadeu5v_efwC-YpLt" 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href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a></strong></em><em><strong>! </strong></em></p><p><em><strong>This transcript does contain affiliate links; shopping our links is a great way to support Burnt Toast!</strong></em></p><h3><strong>Episode 187 Transcript</strong></h3><p><strong>Corinne</strong></p><p>Well, you’ve really been a leader in this field.</p><p><strong>Virginia</strong></p><p>A pioneer, would we say?</p><p><strong>Corinne</strong></p><p>You’ve been a pioneer in the field of quitting Instagram.</p><p><strong>Virginia</strong></p><p>Since December? I feel I cannot really claim pioneer status for something I’ve been doing for three months! But let’s start at the beginning.</p><p><strong>What was your starting point in feeling like you wanted to start reevaluating your relationship with social media?</strong></p><p><strong>Corinne</strong></p><p>Well, to be honest, I don’t know. I still feel mixed about it. <strong>We maybe should start by acknowledging that the “quitting Instagram” conversation just feels like it’s been going on forever.</strong></p><p><strong>Virginia</strong></p><p>Forever!</p><p><strong>Corinne</strong></p><p>It feels like it has been years of people being like, “I’m so tired of Instagram blah, blah, blah.” And I’m someone who has always sort of felt like, “whatever, it’s fine.” I don’t necessarily feel like I go down an Instagram rabbit hole and then feel terrible about myself. Maybe in some specific circumstances.</p><p>So maybe for me, it started with <a href="https://patreon.com/posts/140044960" target="_blank">our screen time episode</a>.</p><p><strong>Virginia</strong></p><p>Where we looked at how much time we were spending on our phones. That was a hard day for both of us.</p><p><strong>Corinne</strong></p><p>I saw some stat recently that was like, if you spend two hours a day on Instagram, at the end of your life, you will have spent 10 years on Instagram. And that felt a little bleak.</p><p><strong>Virginia</strong></p><p>Okay, I don’t love that.</p><p><strong>Corinne</strong></p><p>Yeah, I didn’t love it. But there are also things I enjoy about Instagram. I do have a lot of friends and community there. SoI thought, well, why don’t I just delete it for the weekend?</p><p><strong>Virginia</strong></p><p>And that’s what you’ve started with.</p><p><strong>Corinne</strong></p><p>And that’s what I’ve started with.</p><p><strong><br /></strong><strong>What about you? What was your starting point?</strong></p><p><strong>Virginia</strong></p><p>Mine was a little bit of a whim. I’ve been trying different things for a few years now to manage my relationship with Instagram specifically and with my phone more generally. And some of that was realizing that as a business strategy, it was not serving me to keep putting a lot of time into making reels and elaborate content for Instagram. Instagram is so siloed. It wasn’t translating to people coming over and finding Burnt Toast and the podcast. Maybe a handful of people do every week. But it’s not our main driver, and never has been.</p><p>So once I connected those dotes, I had to ask: <strong>Why am I spending an hour+ per day making content, for free, for this evil billionaire-led corporation?</strong> It didn’t feel right to me. So I’ve been scaling back and scaling back. But then it was really a total whim that in December, right as my kids’ winter break was starting, I was just like, you know what? I’m going to just fully delete it while my kids are off school. It’s the holidays, and I want to be able to focus on that.</p><p>And I will say, that was the first time I’d ever deleted it. I’ve often, in the past, on vacation, logged out or taken it off my home screen or taken a two week break, or a one week break, just by hiding it in my phone somewhere. But I always knew the tricks to find it again. So if I wanted to get back on I could. And this time, I was like, <em>nope, it is not on my phone anymore.</em> And that felt really huge.</p><p>And then. I really did not miss it at all. I really loved not having it in my space over the holidays in particular. And while I would agree with you that I’m also not someone who was spending a lot of time looking at beauty influencers and feeling bad about my skin or whatever, it turns out that <strong>I was getting locked into a comparison trap I didn’t even recognize.</strong> Especially around the holidays when a lot of people are posting their perfect family photos—I realized I enjoyed my own Christmas much more when I wasn’t comparing the messy reality of my family navigating the holidays with what people are curating for social media.</p><p><strong>Corinne</strong></p><p>Totally. That makes a lot of sense.</p><p><strong>Virginia</strong></p><p>I hadn’t even realized how much that bummed me out! But I was like, oh, I don’t want to see people’s Happy Family photos! Which makes me feel like a jerk, but it’s where I was.</p><p><strong>Corinne</strong></p><p>I think that’s very honest, and good to be aware of.</p><p><strong>Virginia</strong></p><p>So that was an interesting data point. And then after the holidays, I really was not dying to get it back on my phone, but I felt like I needed to bring it back for work. So here’s what I’m doing now: A couple of times a week, when we have a new podcast episode or new newsletter to promote, I’m logging on. I’m putting some stuff in stories. I’m spending a little bit of time responding to DMs. And then I delete it again until the next time I need to do that. So I’m really only downloading it like three or four times a week for an hour or two at a time.</p><p><strong>Corinne</strong></p><p>Wow, that’s awesome.</p><p><strong>Virginia</strong></p><p>Yeah, it’s a big change.</p><p><strong>What have you noticed about not having it during the weekends?</strong></p><p><strong>Corinne</strong></p><p>I think I’ve done it for three weekends, so hasn’t been super long. The first weekend, I was still looking for Instagram on my phone all the time. And then the second weekend, I think I actually forgot to delete it and just didn’t look at it.</p><p><strong>Virginia</strong></p><p>Interesting.</p><p><strong>Corinne</strong></p><p>One thing I’ve noticed is, I think we’re in a day and age where a lot of useful information is on Instagram. I was trying to look up whether something was open.</p><p><strong>Virginia</strong></p><p>Oh, like local businesses.</p><p><strong>Corinne</strong></p><p>And the only thing I actually trust would be Instagram. But you can still kind of use it in the web browser app.</p><p><strong>Virginia</strong></p><p>Yes, and it’s not at all addictive there because it’s so bad. You can quickly look something up if you need to. That’s how I’ve been using it for podcast episode research or story research is strictly web browser. Yeah, the local business thing. I definitely hear you on that.</p><p><strong>Corinne</strong></p><p>I’ve also noticed how quickly I can just use something else the same way. Like Substack notes have kind of turned into a similar thing. Or I also used to be really into playing Candy Crush, and so I’ve gotten a little bit back into Candy Crush as a zone out phone thing.</p><p><strong>Virginia</strong></p><p>Because you still need the dopamine hit and the “I’m going to just check out for a minute and do something mindless on my phone” break.</p><p>So when I went on vacation in February, I deleted Instagram, I deleted Substack, which felt terrifying because that’s my lifeline to my whole business, and I deleted my email off my phone, which felt even more terrifying. But was actually great. And I had the privilege of saying to Corinne, “If something explodes with Burnt Toast while I’m away, please text me.” And I would do the same for you. So it’s nice we have that option.</p><p>But now on the weekends, I’m trying to remember to delete all three of them to cut down a little bit on that mindlessly-looking-at-my-phone thing. I would so much rather be reading a book if I’m going do something where I just need a brain break. <strong>I would rather be reading a feminist romance novel than scrolling an app!</strong> It’s going to be more relaxing for me. I know this—but I have not yet broken the pickup phone check. I have not broken the muscle memory of that and I don’t know how we do that.</p><p><strong>see the shape of my phone out of the corner of my eye sometimes it’s distracting</strong>, you know?</p><p><strong>Virginia</strong></p><p>I’m also such a power texter. And I do love texting for the connections it brings me. <strong>I don’t live with another adult and my kids are amazing, but I need adult conversation</strong>. Texting helps me feel like a part of my community. So that means I’m looking at my phone more for texting. And then once you’re texting, it’s like, <em>oh, let me just check</em>… And so I’m really on top of my New York Times word games. I’ll often find myself mindlessly doodling around my phone being like, wait, I’m not doing anything because there’s nothing here.</p><p>So I don’t know if that just fades eventually, or if I need, we need to do something more concrete to break that cycle.</p><p><strong>Have you ever tried </strong><u><strong><a href="https://getbrick.app/?srsltid=AfmBOorpKn-iyfFMs9FEqhbPRLRc3csrP4JpLrsQJbxINjdSNtbXZG9c" target="_blank">the brick</a></strong></u><strong>?</strong></p><p><strong>Corinne</strong></p><p>No, but I’ve been hearing about that. I’ve been hearing a lot about the brick, and also this app <a href="https://www.opal.so/" target="_blank">Opal</a>, that similarly blocks certain stuff on your phone.</p><p><strong>Virginia</strong></p><p>I bought a brick maybe a year ago, and I did use it for a little bit. I was totally like, “This is going to be my Butter on the next podcast episode because it’s changing my life!” <strong>And then I put it down and never used it again.</strong></p><p><strong>Corinne</strong></p><p>That’s so funny.</p><p><strong>Virginia</strong></p><p>But as we’re talking I’m like, <em>should I try it again?</em> Maybe it would turn my phone into a texting only vehicle.</p><p><strong>Corinne</strong></p><p>I’ve heard about people using it so as you go out the door on the way to work, you tap it and then it blocks stuff while you’re at work. But as a person who works from home, it doesn’t feel like that makes as much sense for me.</p><p><strong>Virginia</strong></p><p>You would just get up and go get the brick when you wanted to break into your phone, right? That’s what was happening to me.</p><p><strong>Corinne</strong></p><p>And I feel like it’s more like, I want to block stuff on my phone when I’m at home.</p><p><strong>Virginia</strong></p><p>I’m like, should I brick everything except text messages over the weekend? It’s something to play around with, maybe. Except, like, Google Maps or something, the essential things. Like, can you make your phone as unfun as possible?</p><p><strong>Corinne</strong></p><p>There are also now all those smartphone alternatives. I think there’s one called, <a href="https://wisephone.com/products/" target="_blank">Wisephone</a> where they have the basics, but they just try to make it not fun. I think they’re black and white and don’t have social media apps, but still have phone calls, maps, texting stuff.</p><p><strong>Virginia</strong></p><p><strong>Have you noticed any differences in terms of how you’re feeling about your body just because you’re less on Instagram and Tiktok?</strong></p><p><strong>Corinne</strong></p><p>To be honest, I haven’t noticed. I feel like my body stuff is more influenced by real life and discomfort in the actual world.</p><p>I guess I do notice on Tiktok especially, that there is just a lot of filtering, I guess. Both skin and body stuff. Right now, there is a lot of talk about the new AI chubby filter, where you can use this certain filter and it makes you into a chubby person.</p><p><strong>Virginia</strong></p><p>I want to know what it would do to actual fat people. <em>(Spoiler: </em><em><a href="https://virginiasolesmith.substack.com/p/what-the-world-needs-now-is-a-chubby-filter" target="_blank">Not much!!!</a></em><em>)</em></p><p><strong>Corinne</strong></p><p>Yeah, I have seen fat people using it. It does not do a lot.</p><p>But the thing I’ll say about it is: <strong>It’s Disney chubby. It makes you into a cute cartoon fat person.</strong> Like chubby arms, but they’re smooth and you still have a waist. And then I also was realizing Tiktok has this app called CapCut that is a video editing app, and there are so many things you can do to your body. There are little things you can click like “square shoulders” or “shrink in waist,” just all these tiny little edits that you can totally mess with your your body.</p><p><strong>Virginia</strong></p><p>I mean, it’s not hard to see the potential for harm there is from that. Like, if you are uploading content of yourself and using these filters to digitally alter as much about yourself as possible, it is going to create a major disconnect with how you feel about your actual body.</p><p>I don’t use CapCut. But when I am editing photos, I use A Color Story, which is a photo editing app. I mostly doing it to brighten up a photo that didn’t have good lighting, or cropping it to fit into how I want it to look on Substack or something. But I do brighten, and I sometimes use a filter that makes the photo look higher quality. But of course, in doing that, it also is smoothing out my skin, or making me look a little more tan, that kind of thing. And there are times when I then look at an actual mirror and I’m like, <em>oh, wait, I don’t have the Color Story “Welcome Home” filter on me.</em> <strong>I am less glowy in real life. And it is weird.</strong> And that’s like, such a mild use of it.</p><p><strong>Corinne</strong></p><p>Totally. When you’re recording TikTok videos, I think maybe the default is to have some kind of beauty filter on that like smooths out your skin.</p><p><strong>Virginia</strong></p><p>Oh god! So wild! Do you ever use filters when you make Tiktok content?</p><p><strong>Corinne</strong></p><p>I think I have unknowingly in that way where it’s just the default.</p><p><strong>Virginia</strong></p><p>I’ve been coerced into it.</p><p><strong>Corinne</strong></p><p>Yeah, not that I’ve looked at my face and been like, dang, put something on there. But I’ve also played around with some of the like, makeup-y filters, and usually I hate the way they make me look.</p><p><strong>I recently posted a TikTok where I was like, Does this not work on me because I’m fat or because I’m gay?</strong> I just don’t like how it makes me look. So, yeah, I think I’m maybe like, less susceptible. But I mean, it’s really strange. It’s just weird.</p><p><strong>Virginia</strong></p><p>It is really weird! We will link to <a href="https://open.substack.com/users/2603918-elise-hu?utm_source=mentions" target="_blank">Elise Hu</a>, who was <a href="https://virginiasolesmith.substack.com/p/when-beauty-work-is-a-rational-survival?utm_source=publication-search" target="_blank">on the podcast</a> a while back, talking about her book about Korean beauty culture. She has a great<a href="https://www.ted.com/talks/elise_hu_how_digital_culture_is_reshaping_our_faces_and_bodies?language=en" target="_blank">TED talk she did recently about digital beauty standards and how they are messing with all of us</a>, and particularly teenagers. It is a grim piece of this.</p><p><strong>Corinne</strong></p><p>The other thing I think about a lot with this is plastic surgery. Because the filters are one thing. But then <strong>I also think there’s just a lot of really popular people who are doing a lot of stuff to their face</strong>.</p><p><strong>Virginia</strong></p><p>It’s just like intentional weight loss. <strong>It’s a necessary survival strategy in a capitalist society for a lot of people,</strong> a lot of job descriptions hinge on it. So it’s there. And it also then has these ripple effects, of the more we look at those images, the more our brains normalize to those images, and the more we expect out of ourselves and others, and that way danger lies.</p><p><strong>Corinne</strong></p><p>Right? And it’s one thing to like be doing that and disclosing it, and then it’s another thing to not be.</p><p><strong>Virginia</strong></p><p>Totally.</p><p><strong>Are you deleting Tiktok as well on the weekends? Or just Instagram?</strong></p><p><strong>Corinne</strong></p><p>I have been deleting Tiktok as well. Tiktok is way more of a problem for me. I have this thing where I’m like, I’m just going to look at Tiktok for 15 minutes before I go to sleep. And then it’s literally two hours later, and I’m like, what?</p><p><strong>Virginia</strong></p><p><strong>So then that leads me to the next thing on our outline, which is we are going to check our phone time.</strong></p><p>I am curious to know if not having Tiktok is actually lowering your screen time.</p><p><strong>Corinne</strong></p><p>Well, not having Tiktok for two days. But yeah.</p><p><strong>Virginia</strong></p><p>So for anyone who missed our previous episode, <strong>Corinne and I were both averaging around eight hours of screen time a day</strong> according to our phones. Now I will put a caveat in that, which is, I talked to</p><p><a href="https://open.substack.com/users/24102212-thegamereducator?utm_source=mentions" target="_blank">TheGamerEducator</a></p><p>after that episode came out. And Ash told me that the iPhone screen time is not actually accurate, because it keeps recording after you put your phone down if you haven’t quit out of an app. So, like, there are lots of ways the phone is amplifying your screen time, which I think is very important for us to know.</p><p>However we can at least compare. <strong>It was somewhere around eight hours before. What is it now? So let’s look at last weekend.</strong></p><p>How did you do, Corinne?</p><p><strong>Corinne</strong></p><p>Last Friday, I had six and a half hours. <strong>I had eight hours on Saturday, but I had 12 hours on Thursday and 11 hours on Wednesday.</strong></p><p><strong>Virginia</strong></p><p>I had 13 hours on Thursday.</p><p><strong>Corinne</strong></p><p>Yeah, I’m really questioning how accurate this is.</p><p><strong>Virginia</strong></p><p>I’m really questioning how accurate it is, but <strong>I’m also like, wow, so it doesn’t fucking matter?</strong> Because even if it’s not accurate, it’s still roughly the same as what we had before, when we were on Instagram and Tiktok all the time?</p><p><strong>Corinne</strong></p><p>I mean, it doesn’t look like it’s making a huge difference. For me it looks like there’s maybe like, one hour difference. I don’t know.</p><p><strong>Virginia</strong></p><p>I mean, my most used app before was texting, and that’s still true. Like last Saturday, 8 hours and 39 minutes of total time, 3 hours and 22 minutes on texting. And what can I say? I had my kids last weekend, and I need adult conversation when I’m parenting. So there we are. But there is no Instagram time listed because I had deleted it.</p><p><strong>Corinne</strong></p><p>Yeah, yep. <strong>Definitely spending less time on Instagram. Is that a net positive?</strong></p><p><strong>Virginia</strong></p><p>I don’t know, but it is distilling for me what the problems are. It tells you how many times you picked up your phone in one day, and I’m picking up my phone like 150 times a day. So maybe that’s the next piece of this I need to work on.</p><p><strong>Corinne</strong></p><p>Yeah, my daily average is 140.</p><p><strong>Virginia</strong></p><p>Yep, that sounds right. Wow, cool, great. So that’s depressing. We’re getting no better, but we are noticing benefits from being on these particular apps less.</p><p><strong>Corinne</strong></p><p>Yeah, right. We are? What are they?</p><p><strong>Virginia</strong></p><p>Did we just like ruin our entire sense of accomplishment? Oh, my gosh.</p><p>I mean, I think what’s interesting is <strong>we had both verbalized concrete ways this was making our lives better, and then we looked at the numbers and we felt like garbage.</strong></p><p>And what does that remind us of, Corinne?</p><p><strong>Corinne</strong></p><p>Hmmm, dieting?</p><p><strong>Virginia</strong></p><p><strong>So how do we think about wanting to use our phones less and not get caught up in a perfectionistic diet-y mindset?</strong></p><p><strong>Corinne</strong></p><p>As you said, the tracking is not accurate. So I think we need to just not track. And not turn this into an information thing.</p><p><strong>Virginia</strong></p><p>It really should be more about how we feel. <strong>I also think there’s still some work that I personally need to do untangling morality and screen time.</strong> Like when I said earlier, oh, I’d be so much happier reading a book. I know that is true in the way that my brain feels after reading versus the way my brain feels after scrolling. I know I feel calmer and less stressed.</p><p>But what I don’t know is how much of that is because I think reading a book is a morally superior activity to being on my phone.</p><p><strong>Corinne</strong></p><p>I mean, <strong>I think it’s also really easy to make a diet culture parallel there.</strong> It’s like, sometimes I might actually physically feel better if I eat some salad with my pizza, rather than just eating a ton of—I don’t know, pizza is not a problem for me. But I think there’s an argument sometimes, where it’s like, I do feel better when I eat this way, and it’s not the whole story.</p><p><strong>Virginia</strong></p><p>How much of that is “I feel better because I’ve been told this is better” versus “I’m really noticing some physiological shifts.” And I think it can also be both, right? And I think with me, with books versus phone, it is both. But it is that is a piece of it. And I think I have to be careful to interrogate that part of it, in order to prevent this from becoming like…the phone diet.</p><p><strong>Corinne</strong></p><p>Totally. I also feel like you’ve pretty clearly identified what part of the phone using is helpful and valuable to you, like texting.</p><p><strong>Virginia</strong></p><p>Yeah, that’s true. So there’s no reason to feel bad if there’s a lot of hours spent texting, because that’s me being in touch with my community. What about you? Do you feel like there’s a clear way your phone is valuable to you?</p><p><strong>Corinne</strong></p><p>I feel very clear on what I don’t like, which is scrolling TikTok for three hours before I fall asleep. But that also seems to be one of the most impossible things for me to kick.</p><p><strong>Virginia</strong></p><p>What if you deleted it before bed?</p><p><strong>Corinne</strong></p><p>I mean, it’s just like, would I? There are all kinds of tips that are, like, put your phone in the other room, blah, blah, blah, and I’m just like, <em>I’m going to put my phone in the other room after I look on TikTok for five minutes.</em> So I don’t know if deleting it would be any different.</p><p><strong>Virginia</strong></p><p>I used to put my phone in the other room when I shared my room with someone else who had their phone on the nightstand, and now that I don’t, I want my phone in my room in case of emergencies. I want it in my room if my kids are not with me, in case, a kid gets sick in the middle of the night and, God forbid, I need to be notified. And I want it in my room when the kids are with me, in case the killer breaks into our house. So I can’t do that one anymore. And I think that’s fine.</p><p>But I do think editing down what’s available on the phone is helpful for the bedtime thing. But I also understand it’s like, are you going to do it? Maybe that’s where one of those apps, or the brick or something, could come in handy. But we haven’t gotten there yet.</p><p>I mean to that note of us being like we need our phones in our rooms for safety, which I think is valid for people who live alone, <strong>we should also talk about like the function of privilege in all of this, and how much divesting from screen time is, in and of itself, for privilege,</strong></p><p><strong>Corinne</strong></p><p>And just the privilege to have a ton of screen time.</p><p><strong>Virginia</strong></p><p>Yeah, yeah, to have the time to do it. But also, I really, again, love Ash Brandin’s work on this. They talk about screen time and kids. So they’re not really talking about social media. They’re usually talking about video games and younger kids. And Ash <a href="https://thegamereducator.substack.com/p/is-this-really-concern-for-children" target="_blank">wrote</a>:</p><blockquote><p>If we fear a child has too much screen time? Perhaps the question to ask is, what underlying need is not being met for this child? And if we do think that’s related to screen time, the question becomes, what need is this screen time meeting? Is it replacing a lack of parental leave, child care, a regulated parent, outdoor access movement? How do we address that need? Focusing on the screen will only make the caregiver feel shame, and that doesn’t help anyone, especially the child.</p></blockquote><p>And I read that, and thought, <em>yes</em>. Because I know in addition to me needing my phone with me more as a single parent, <strong>my kids get more screen time now that they live in two single parent households</strong>, because there are not two people there all the time to have other things going on. And it does meet some needs.</p><p><strong>And I think we can definitely extrapolate that to ourselves and ask what need is our screen time meeting?</strong></p><p><strong>Corinne</strong></p><p>Yeah, that’s a great question.</p><p><strong>Virginia</strong></p><p>So what need does three hours of TikTok scrolling meet for you?</p><p><strong>Corinne</strong></p><p>I don’t think I have an answer, but I will definitely be thinking about it.</p><p><strong>Virginia</strong></p><p>I do think a lot of it is social connection. I mean, I think all of our screen time increased during the pandemic because social media became a replacement for community. I think there’s a lot going on there. And I think talking more honestly about that piece of it and understanding, what are you actually getting out of this, seems more useful than just, <em>it’s bad, it’s bad. I’m bad for using it.</em></p><p>---</p><h3><strong>Butter</strong></h3><p><strong>Corinne</strong></p><p>Virginia. Do you have a Butter this week?</p><p><strong>Virginia</strong></p><p>I do. I’m going to suggest a fun, non screen time activity to do with kids. Not because I think screen time is bad, but just because it has been really fun in my house lately. It is giant coloring sheets, where you just put this giant poster roll of paper with a printed coloring thing on it, on a table with some markers, and you and your kids or your friends or whoever go to town on it, and it is really soothing and lovely.</p><p></p><p>Some recent coffee table coloring at Virginia’s house</p><p><strong>Corinne</strong></p><p>Wow, that sounds fun.</p><p><strong>Virginia</strong></p><p>Yeah, I got the first ones at Christmas, and I did buy them off Amazon, which <a href="https://virginiasolesmith.substack.com/p/our-amazon-diet" target="_blank">we are no longer shopping at</a>. And I had them out over the holidays when grandparents were visiting, and it was really nice for giving them an easy way to hang out with the grandkids, and just like, anyone could do it. There’s no skill. There is not really a lot of skill in coloring, and it’s just a nice it’s a nice way to be together. I don’t know, it’s great.</p><p>And then I posted about it on Instagram, and said I was looking for some non-Amazon options. And folks sent me two good ones. One is <a href="https://www.friendsartlab.com/" target="_blank">Friends Art Lab</a>, which makes some really cute 10 foot long coloring rolls. So I’ve ordered some of those. And then I got some from <a href="https://www.grove.co/" target="_blank">Grove Collaborative</a>. They’re smaller, but that was actually kind of nice. They fit better on our coffee table. And we’ve been doing those. I just keep it out on the coffee table with some markers. And I particularly find when we’ve had a cranky day, or there has been a lot of squabbling, that sitting down to color calms me down, and then inevitably a kid will join me. And maybe we’re not really talking, but we’re kind of like co-regulating ourselves.</p><p><strong>Corinne</strong></p><p>That sounds really nice!</p><p><strong>Virginia</strong></p><p>It’s also good to do while you’re watching TV. if I don’t have a puzzle going, it’s the same kind of like, keeps my hands busy, keeps me off my phone.</p><p><strong>Corinne</strong></p><p>I love that.</p><p><strong>Virginia</strong></p><p>What about you?</p><p><strong>Corinne</strong></p><p>My Butter this week is maybe a little bit niche.</p><p><strong>Virginia</strong></p><p>I love a niche butter.</p><p><strong>Corinne</strong></p><p>I was really struggling with the water pressure in my shower, my shower hose head thing was broken, and like all this water was just leaking out of it. Anyways, I replaced my shower head. It’s incredible. I highly recommend replacing your shower head, especially if you have hard water.</p><p><strong>Virginia</strong></p><p>Oh really?</p><p><strong>Corinne</strong></p><p>We have really hard water here and minerals build up and break everything and clog all the little shower holes. But I got a new shower hose and shower head, and it’s incredible. Like, what was I doing? Was I even washing shampoo out of my hair? Or was I just leaving it there? I always kind of dread stuff like that, but it was literally like, I could do the whole thing with my hand. I needed a wrench to get the old one off, just a tiny bit. But then you just hand tighten it. It doesn’t leak. it It’s so great. It’s such an easy little upgrade. So, highly recommend getting a new shower head.</p><p><strong>Virginia</strong></p><p>I love when any house thing that I think is going to be a nightmare turns out to actually be quite easy. A lot of them do. Not all of them! And then you’re like, oh, this dramatically improved my daily quality of life. Why didn’t I do it a year ago?</p><p><strong>Corinne</strong></p><p>Yeah, it has really, really improved my quality of life. So, something to think about!</p><p></p><p></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>Are We On A Phone Diet?</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
      <itunes:image href="https://image.simplecastcdn.com/images/4c95d5/4c95d509-3fa3-4e14-b427-9202404e777e/e4c5aa9f-b3cc-4941-af9e-b36d8229659f/3000x3000/1.jpg?aid=rss_feed"/>
      <itunes:duration>00:29:53</itunes:duration>
      <itunes:summary>All the feelings about a work-in-progress relationship with social media and screens.You’re listening to Burnt Toast!We are Virginia Sole-Smith and Corinne Fay, and it’s time for your April Indulgence Gospel! These episodes are usually only for paid subscribers but we’re releasing this one for free! If you like it, you can get even more Virginia by becoming a paid Burnt Toast subscriber.There has been so much conversation in online spaces over the past few months about divesting from social media. Folks are dropping X, Facebook, Instagram as a form of protest against billionaire tech bros like Elon Musk and Mark Zuckerberg. And a lot of us are also feeling the need to doom scroll less as a form of self care. Plus, when Tiktok drops a new Chubby filter, it doesn’t really make us want to be there. So today we’re chatting about how we’re both feeling about social media. What are we divesting from? How’s it going? And does any of this feel like a diet?PS. You can always listen to our episodes right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). But please also follow us in Apple Podcasts, Spotify, Stitcher, and/or Pocket Casts! This transcript does contain affiliate links; shopping our links is a great way to support Burnt Toast!Episode 187 TranscriptCorinneWell, you’ve really been a leader in this field.VirginiaA pioneer, would we say?CorinneYou’ve been a pioneer in the field of quitting Instagram.VirginiaSince December? I feel I cannot really claim pioneer status for something I’ve been doing for three months! But let’s start at the beginning.What was your starting point in feeling like you wanted to start reevaluating your relationship with social media?CorinneWell, to be honest, I don’t know. I still feel mixed about it. We maybe should start by acknowledging that the “quitting Instagram” conversation just feels like it’s been going on forever.VirginiaForever!CorinneIt feels like it has been years of people being like, “I’m so tired of Instagram blah, blah, blah.” And I’m someone who has always sort of felt like, “whatever, it’s fine.” I don’t necessarily feel like I go down an Instagram rabbit hole and then feel terrible about myself. Maybe in some specific circumstances.So maybe for me, it started with our screen time episode.VirginiaWhere we looked at how much time we were spending on our phones. That was a hard day for both of us.CorinneI saw some stat recently that was like, if you spend two hours a day on Instagram, at the end of your life, you will have spent 10 years on Instagram. And that felt a little bleak.VirginiaOkay, I don’t love that.CorinneYeah, I didn’t love it. But there are also things I enjoy about Instagram. I do have a lot of friends and community there. SoI thought, well, why don’t I just delete it for the weekend?VirginiaAnd that’s what you’ve started with.CorinneAnd that’s what I’ve started with.What about you? What was your starting point?VirginiaMine was a little bit of a whim. I’ve been trying different things for a few years now to manage my relationship with Instagram specifically and with my phone more generally. And some of that was realizing that as a business strategy, it was not serving me to keep putting a lot of time into making reels and elaborate content for Instagram. Instagram is so siloed. It wasn’t translating to people coming over and finding Burnt Toast and the podcast. Maybe a handful of people do every week. But it’s not our main driver, and never has been.So once I connected those dotes, I had to ask: Why am I spending an hour+ per day making content, for free, for this evil billionaire-led corporation? It didn’t feel right to me. So I’ve been scaling back and scaling back. But then it was really a total whim that in December, right as my kids’ winter break was starting, I was just like, you know what? I’m going to just fully delete it while my kids are off school. It’s the holidays, and I want to be able to focus on that.And I will say, that was the first time I’d ever deleted it. I’ve often, in the past, on vacation, logged out or taken it off my home screen or taken a two week break, or a one week break, just by hiding it in my phone somewhere. But I always knew the tricks to find it again. So if I wanted to get back on I could. And this time, I was like, nope, it is not on my phone anymore. And that felt really huge.And then. I really did not miss it at all. I really loved not having it in my space over the holidays in particular. And while I would agree with you that I’m also not someone who was spending a lot of time looking at beauty influencers and feeling bad about my skin or whatever, it turns out that I was getting locked into a comparison trap I didn’t even recognize. Especially around the holidays when a lot of people are posting their perfect family photos—I realized I enjoyed my own Christmas much more when I wasn’t comparing the messy reality of my family navigating the holidays with what people are curating for social media.CorinneTotally. That makes a lot of sense.VirginiaI hadn’t even realized how much that bummed me out! But I was like, oh, I don’t want to see people’s Happy Family photos! Which makes me feel like a jerk, but it’s where I was.CorinneI think that’s very honest, and good to be aware of.VirginiaSo that was an interesting data point. And then after the holidays, I really was not dying to get it back on my phone, but I felt like I needed to bring it back for work. So here’s what I’m doing now: A couple of times a week, when we have a new podcast episode or new newsletter to promote, I’m logging on. I’m putting some stuff in stories. I’m spending a little bit of time responding to DMs. And then I delete it again until the next time I need to do that. So I’m really only downloading it like three or four times a week for an hour or two at a time.CorinneWow, that’s awesome.VirginiaYeah, it’s a big change.What have you noticed about not having it during the weekends?CorinneI think I’ve done it for three weekends, so hasn’t been super long. The first weekend, I was still looking for Instagram on my phone all the time. And then the second weekend, I think I actually forgot to delete it and just didn’t look at it.VirginiaInteresting.CorinneOne thing I’ve noticed is, I think we’re in a day and age where a lot of useful information is on Instagram. I was trying to look up whether something was open.VirginiaOh, like local businesses.CorinneAnd the only thing I actually trust would be Instagram. But you can still kind of use it in the web browser app.VirginiaYes, and it’s not at all addictive there because it’s so bad. You can quickly look something up if you need to. That’s how I’ve been using it for podcast episode research or story research is strictly web browser. Yeah, the local business thing. I definitely hear you on that.CorinneI’ve also noticed how quickly I can just use something else the same way. Like Substack notes have kind of turned into a similar thing. Or I also used to be really into playing Candy Crush, and so I’ve gotten a little bit back into Candy Crush as a zone out phone thing.VirginiaBecause you still need the dopamine hit and the “I’m going to just check out for a minute and do something mindless on my phone” break.So when I went on vacation in February, I deleted Instagram, I deleted Substack, which felt terrifying because that’s my lifeline to my whole business, and I deleted my email off my phone, which felt even more terrifying. But was actually great. And I had the privilege of saying to Corinne, “If something explodes with Burnt Toast while I’m away, please text me.” And I would do the same for you. So it’s nice we have that option.But now on the weekends, I’m trying to remember to delete all three of them to cut down a little bit on that mindlessly-looking-at-my-phone thing. I would so much rather be reading a book if I’m going do something where I just need a brain break. I would rather be reading a feminist romance novel than scrolling an app! It’s going to be more relaxing for me. I know this—but I have not yet broken the pickup phone check. I have not broken the muscle memory of that and I don’t know how we do that.see the shape of my phone out of the corner of my eye sometimes it’s distracting, you know?VirginiaI’m also such a power texter. And I do love texting for the connections it brings me. I don’t live with another adult and my kids are amazing, but I need adult conversation. Texting helps me feel like a part of my community. So that means I’m looking at my phone more for texting. And then once you’re texting, it’s like, oh, let me just check… And so I’m really on top of my New York Times word games. I’ll often find myself mindlessly doodling around my phone being like, wait, I’m not doing anything because there’s nothing here.So I don’t know if that just fades eventually, or if I need, we need to do something more concrete to break that cycle.Have you ever tried the brick?CorinneNo, but I’ve been hearing about that. I’ve been hearing a lot about the brick, and also this app Opal, that similarly blocks certain stuff on your phone.VirginiaI bought a brick maybe a year ago, and I did use it for a little bit. I was totally like, “This is going to be my Butter on the next podcast episode because it’s changing my life!” And then I put it down and never used it again.CorinneThat’s so funny.VirginiaBut as we’re talking I’m like, should I try it again? Maybe it would turn my phone into a texting only vehicle.CorinneI’ve heard about people using it so as you go out the door on the way to work, you tap it and then it blocks stuff while you’re at work. But as a person who works from home, it doesn’t feel like that makes as much sense for me.VirginiaYou would just get up and go get the brick when you wanted to break into your phone, right? That’s what was happening to me.CorinneAnd I feel like it’s more like, I want to block stuff on my phone when I’m at home.VirginiaI’m like, should I brick everything except text messages over the weekend? It’s something to play around with, maybe. Except, like, Google Maps or something, the essential things. Like, can you make your phone as unfun as possible?CorinneThere are also now all those smartphone alternatives. I think there’s one called, Wisephone where they have the basics, but they just try to make it not fun. I think they’re black and white and don’t have social media apps, but still have phone calls, maps, texting stuff.VirginiaHave you noticed any differences in terms of how you’re feeling about your body just because you’re less on Instagram and Tiktok?CorinneTo be honest, I haven’t noticed. I feel like my body stuff is more influenced by real life and discomfort in the actual world.I guess I do notice on Tiktok especially, that there is just a lot of filtering, I guess. Both skin and body stuff. Right now, there is a lot of talk about the new AI chubby filter, where you can use this certain filter and it makes you into a chubby person.VirginiaI want to know what it would do to actual fat people. (Spoiler: Not much!!!)CorinneYeah, I have seen fat people using it. It does not do a lot.But the thing I’ll say about it is: It’s Disney chubby. It makes you into a cute cartoon fat person. Like chubby arms, but they’re smooth and you still have a waist. And then I also was realizing Tiktok has this app called CapCut that is a video editing app, and there are so many things you can do to your body. There are little things you can click like “square shoulders” or “shrink in waist,” just all these tiny little edits that you can totally mess with your your body.VirginiaI mean, it’s not hard to see the potential for harm there is from that. Like, if you are uploading content of yourself and using these filters to digitally alter as much about yourself as possible, it is going to create a major disconnect with how you feel about your actual body.I don’t use CapCut. But when I am editing photos, I use A Color Story, which is a photo editing app. I mostly doing it to brighten up a photo that didn’t have good lighting, or cropping it to fit into how I want it to look on Substack or something. But I do brighten, and I sometimes use a filter that makes the photo look higher quality. But of course, in doing that, it also is smoothing out my skin, or making me look a little more tan, that kind of thing. And there are times when I then look at an actual mirror and I’m like, oh, wait, I don’t have the Color Story “Welcome Home” filter on me. I am less glowy in real life. And it is weird. And that’s like, such a mild use of it.CorinneTotally. When you’re recording TikTok videos, I think maybe the default is to have some kind of beauty filter on that like smooths out your skin.VirginiaOh god! So wild! Do you ever use filters when you make Tiktok content?CorinneI think I have unknowingly in that way where it’s just the default.VirginiaI’ve been coerced into it.CorinneYeah, not that I’ve looked at my face and been like, dang, put something on there. But I’ve also played around with some of the like, makeup-y filters, and usually I hate the way they make me look.I recently posted a TikTok where I was like, Does this not work on me because I’m fat or because I’m gay? I just don’t like how it makes me look. So, yeah, I think I’m maybe like, less susceptible. But I mean, it’s really strange. It’s just weird.VirginiaIt is really weird! We will link to Elise Hu, who was on the podcast a while back, talking about her book about Korean beauty culture. She has a greatTED talk she did recently about digital beauty standards and how they are messing with all of us, and particularly teenagers. It is a grim piece of this.CorinneThe other thing I think about a lot with this is plastic surgery. Because the filters are one thing. But then I also think there’s just a lot of really popular people who are doing a lot of stuff to their face.VirginiaIt’s just like intentional weight loss. It’s a necessary survival strategy in a capitalist society for a lot of people, a lot of job descriptions hinge on it. So it’s there. And it also then has these ripple effects, of the more we look at those images, the more our brains normalize to those images, and the more we expect out of ourselves and others, and that way danger lies.CorinneRight? And it’s one thing to like be doing that and disclosing it, and then it’s another thing to not be.VirginiaTotally.Are you deleting Tiktok as well on the weekends? Or just Instagram?CorinneI have been deleting Tiktok as well. Tiktok is way more of a problem for me. I have this thing where I’m like, I’m just going to look at Tiktok for 15 minutes before I go to sleep. And then it’s literally two hours later, and I’m like, what?VirginiaSo then that leads me to the next thing on our outline, which is we are going to check our phone time.I am curious to know if not having Tiktok is actually lowering your screen time.CorinneWell, not having Tiktok for two days. But yeah.VirginiaSo for anyone who missed our previous episode, Corinne and I were both averaging around eight hours of screen time a day according to our phones. Now I will put a caveat in that, which is, I talked toTheGamerEducatorafter that episode came out. And Ash told me that the iPhone screen time is not actually accurate, because it keeps recording after you put your phone down if you haven’t quit out of an app. So, like, there are lots of ways the phone is amplifying your screen time, which I think is very important for us to know.However we can at least compare. It was somewhere around eight hours before. What is it now? So let’s look at last weekend.How did you do, Corinne?CorinneLast Friday, I had six and a half hours. I had eight hours on Saturday, but I had 12 hours on Thursday and 11 hours on Wednesday.VirginiaI had 13 hours on Thursday.CorinneYeah, I’m really questioning how accurate this is.VirginiaI’m really questioning how accurate it is, but I’m also like, wow, so it doesn’t fucking matter? Because even if it’s not accurate, it’s still roughly the same as what we had before, when we were on Instagram and Tiktok all the time?CorinneI mean, it doesn’t look like it’s making a huge difference. For me it looks like there’s maybe like, one hour difference. I don’t know.VirginiaI mean, my most used app before was texting, and that’s still true. Like last Saturday, 8 hours and 39 minutes of total time, 3 hours and 22 minutes on texting. And what can I say? I had my kids last weekend, and I need adult conversation when I’m parenting. So there we are. But there is no Instagram time listed because I had deleted it.CorinneYeah, yep. Definitely spending less time on Instagram. Is that a net positive?VirginiaI don’t know, but it is distilling for me what the problems are. It tells you how many times you picked up your phone in one day, and I’m picking up my phone like 150 times a day. So maybe that’s the next piece of this I need to work on.CorinneYeah, my daily average is 140.VirginiaYep, that sounds right. Wow, cool, great. So that’s depressing. We’re getting no better, but we are noticing benefits from being on these particular apps less.CorinneYeah, right. We are? What are they?VirginiaDid we just like ruin our entire sense of accomplishment? Oh, my gosh.I mean, I think what’s interesting is we had both verbalized concrete ways this was making our lives better, and then we looked at the numbers and we felt like garbage.And what does that remind us of, Corinne?CorinneHmmm, dieting?VirginiaSo how do we think about wanting to use our phones less and not get caught up in a perfectionistic diet-y mindset?CorinneAs you said, the tracking is not accurate. So I think we need to just not track. And not turn this into an information thing.VirginiaIt really should be more about how we feel. I also think there’s still some work that I personally need to do untangling morality and screen time. Like when I said earlier, oh, I’d be so much happier reading a book. I know that is true in the way that my brain feels after reading versus the way my brain feels after scrolling. I know I feel calmer and less stressed.But what I don’t know is how much of that is because I think reading a book is a morally superior activity to being on my phone.CorinneI mean, I think it’s also really easy to make a diet culture parallel there. It’s like, sometimes I might actually physically feel better if I eat some salad with my pizza, rather than just eating a ton of—I don’t know, pizza is not a problem for me. But I think there’s an argument sometimes, where it’s like, I do feel better when I eat this way, and it’s not the whole story.VirginiaHow much of that is “I feel better because I’ve been told this is better” versus “I’m really noticing some physiological shifts.” And I think it can also be both, right? And I think with me, with books versus phone, it is both. But it is that is a piece of it. And I think I have to be careful to interrogate that part of it, in order to prevent this from becoming like…the phone diet.CorinneTotally. I also feel like you’ve pretty clearly identified what part of the phone using is helpful and valuable to you, like texting.VirginiaYeah, that’s true. So there’s no reason to feel bad if there’s a lot of hours spent texting, because that’s me being in touch with my community. What about you? Do you feel like there’s a clear way your phone is valuable to you?CorinneI feel very clear on what I don’t like, which is scrolling TikTok for three hours before I fall asleep. But that also seems to be one of the most impossible things for me to kick.VirginiaWhat if you deleted it before bed?CorinneI mean, it’s just like, would I? There are all kinds of tips that are, like, put your phone in the other room, blah, blah, blah, and I’m just like, I’m going to put my phone in the other room after I look on TikTok for five minutes. So I don’t know if deleting it would be any different.VirginiaI used to put my phone in the other room when I shared my room with someone else who had their phone on the nightstand, and now that I don’t, I want my phone in my room in case of emergencies. I want it in my room if my kids are not with me, in case, a kid gets sick in the middle of the night and, God forbid, I need to be notified. And I want it in my room when the kids are with me, in case the killer breaks into our house. So I can’t do that one anymore. And I think that’s fine.But I do think editing down what’s available on the phone is helpful for the bedtime thing. But I also understand it’s like, are you going to do it? Maybe that’s where one of those apps, or the brick or something, could come in handy. But we haven’t gotten there yet.I mean to that note of us being like we need our phones in our rooms for safety, which I think is valid for people who live alone, we should also talk about like the function of privilege in all of this, and how much divesting from screen time is, in and of itself, for privilege,CorinneAnd just the privilege to have a ton of screen time.VirginiaYeah, yeah, to have the time to do it. But also, I really, again, love Ash Brandin’s work on this. They talk about screen time and kids. So they’re not really talking about social media. They’re usually talking about video games and younger kids. And Ash wrote:If we fear a child has too much screen time? Perhaps the question to ask is, what underlying need is not being met for this child? And if we do think that’s related to screen time, the question becomes, what need is this screen time meeting? Is it replacing a lack of parental leave, child care, a regulated parent, outdoor access movement? How do we address that need? Focusing on the screen will only make the caregiver feel shame, and that doesn’t help anyone, especially the child.And I read that, and thought, yes. Because I know in addition to me needing my phone with me more as a single parent, my kids get more screen time now that they live in two single parent households, because there are not two people there all the time to have other things going on. And it does meet some needs.And I think we can definitely extrapolate that to ourselves and ask what need is our screen time meeting?CorinneYeah, that’s a great question.VirginiaSo what need does three hours of TikTok scrolling meet for you?CorinneI don’t think I have an answer, but I will definitely be thinking about it.VirginiaI do think a lot of it is social connection. I mean, I think all of our screen time increased during the pandemic because social media became a replacement for community. I think there’s a lot going on there. And I think talking more honestly about that piece of it and understanding, what are you actually getting out of this, seems more useful than just, it’s bad, it’s bad. I’m bad for using it.---ButterCorinneVirginia. Do you have a Butter this week?VirginiaI do. I’m going to suggest a fun, non screen time activity to do with kids. Not because I think screen time is bad, but just because it has been really fun in my house lately. It is giant coloring sheets, where you just put this giant poster roll of paper with a printed coloring thing on it, on a table with some markers, and you and your kids or your friends or whoever go to town on it, and it is really soothing and lovely.Some recent coffee table coloring at Virginia’s houseCorinneWow, that sounds fun.VirginiaYeah, I got the first ones at Christmas, and I did buy them off Amazon, which we are no longer shopping at. And I had them out over the holidays when grandparents were visiting, and it was really nice for giving them an easy way to hang out with the grandkids, and just like, anyone could do it. There’s no skill. There is not really a lot of skill in coloring, and it’s just a nice it’s a nice way to be together. I don’t know, it’s great.And then I posted about it on Instagram, and said I was looking for some non-Amazon options. And folks sent me two good ones. One is Friends Art Lab, which makes some really cute 10 foot long coloring rolls. So I’ve ordered some of those. And then I got some from Grove Collaborative. They’re smaller, but that was actually kind of nice. They fit better on our coffee table. And we’ve been doing those. I just keep it out on the coffee table with some markers. And I particularly find when we’ve had a cranky day, or there has been a lot of squabbling, that sitting down to color calms me down, and then inevitably a kid will join me. And maybe we’re not really talking, but we’re kind of like co-regulating ourselves.CorinneThat sounds really nice!VirginiaIt’s also good to do while you’re watching TV. if I don’t have a puzzle going, it’s the same kind of like, keeps my hands busy, keeps me off my phone.CorinneI love that.VirginiaWhat about you?CorinneMy Butter this week is maybe a little bit niche.VirginiaI love a niche butter.CorinneI was really struggling with the water pressure in my shower, my shower hose head thing was broken, and like all this water was just leaking out of it. Anyways, I replaced my shower head. It’s incredible. I highly recommend replacing your shower head, especially if you have hard water.VirginiaOh really?CorinneWe have really hard water here and minerals build up and break everything and clog all the little shower holes. But I got a new shower hose and shower head, and it’s incredible. Like, what was I doing? Was I even washing shampoo out of my hair? Or was I just leaving it there? I always kind of dread stuff like that, but it was literally like, I could do the whole thing with my hand. I needed a wrench to get the old one off, just a tiny bit. But then you just hand tighten it. It doesn’t leak. it It’s so great. It’s such an easy little upgrade. So, highly recommend getting a new shower head.VirginiaI love when any house thing that I think is going to be a nightmare turns out to actually be quite easy. A lot of them do. Not all of them! And then you’re like, oh, this dramatically improved my daily quality of life. Why didn’t I do it a year ago?CorinneYeah, it has really, really improved my quality of life. So, something to think about!</itunes:summary>
      <itunes:subtitle>All the feelings about a work-in-progress relationship with social media and screens.You’re listening to Burnt Toast!We are Virginia Sole-Smith and Corinne Fay, and it’s time for your April Indulgence Gospel! These episodes are usually only for paid subscribers but we’re releasing this one for free! If you like it, you can get even more Virginia by becoming a paid Burnt Toast subscriber.There has been so much conversation in online spaces over the past few months about divesting from social media. Folks are dropping X, Facebook, Instagram as a form of protest against billionaire tech bros like Elon Musk and Mark Zuckerberg. And a lot of us are also feeling the need to doom scroll less as a form of self care. Plus, when Tiktok drops a new Chubby filter, it doesn’t really make us want to be there. So today we’re chatting about how we’re both feeling about social media. What are we divesting from? How’s it going? And does any of this feel like a diet?PS. You can always listen to our episodes right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). But please also follow us in Apple Podcasts, Spotify, Stitcher, and/or Pocket Casts! This transcript does contain affiliate links; shopping our links is a great way to support Burnt Toast!Episode 187 TranscriptCorinneWell, you’ve really been a leader in this field.VirginiaA pioneer, would we say?CorinneYou’ve been a pioneer in the field of quitting Instagram.VirginiaSince December? I feel I cannot really claim pioneer status for something I’ve been doing for three months! But let’s start at the beginning.What was your starting point in feeling like you wanted to start reevaluating your relationship with social media?CorinneWell, to be honest, I don’t know. I still feel mixed about it. We maybe should start by acknowledging that the “quitting Instagram” conversation just feels like it’s been going on forever.VirginiaForever!CorinneIt feels like it has been years of people being like, “I’m so tired of Instagram blah, blah, blah.” And I’m someone who has always sort of felt like, “whatever, it’s fine.” I don’t necessarily feel like I go down an Instagram rabbit hole and then feel terrible about myself. Maybe in some specific circumstances.So maybe for me, it started with our screen time episode.VirginiaWhere we looked at how much time we were spending on our phones. That was a hard day for both of us.CorinneI saw some stat recently that was like, if you spend two hours a day on Instagram, at the end of your life, you will have spent 10 years on Instagram. And that felt a little bleak.VirginiaOkay, I don’t love that.CorinneYeah, I didn’t love it. But there are also things I enjoy about Instagram. I do have a lot of friends and community there. SoI thought, well, why don’t I just delete it for the weekend?VirginiaAnd that’s what you’ve started with.CorinneAnd that’s what I’ve started with.What about you? What was your starting point?VirginiaMine was a little bit of a whim. I’ve been trying different things for a few years now to manage my relationship with Instagram specifically and with my phone more generally. And some of that was realizing that as a business strategy, it was not serving me to keep putting a lot of time into making reels and elaborate content for Instagram. Instagram is so siloed. It wasn’t translating to people coming over and finding Burnt Toast and the podcast. Maybe a handful of people do every week. But it’s not our main driver, and never has been.So once I connected those dotes, I had to ask: Why am I spending an hour+ per day making content, for free, for this evil billionaire-led corporation? It didn’t feel right to me. So I’ve been scaling back and scaling back. But then it was really a total whim that in December, right as my kids’ winter break was starting, I was just like, you know what? I’m going to just fully delete it while my kids are off school. It’s the holidays, and I want to be able to focus on that.And I will say, that was the first time I’d ever deleted it. I’ve often, in the past, on vacation, logged out or taken it off my home screen or taken a two week break, or a one week break, just by hiding it in my phone somewhere. But I always knew the tricks to find it again. So if I wanted to get back on I could. And this time, I was like, nope, it is not on my phone anymore. And that felt really huge.And then. I really did not miss it at all. I really loved not having it in my space over the holidays in particular. And while I would agree with you that I’m also not someone who was spending a lot of time looking at beauty influencers and feeling bad about my skin or whatever, it turns out that I was getting locked into a comparison trap I didn’t even recognize. Especially around the holidays when a lot of people are posting their perfect family photos—I realized I enjoyed my own Christmas much more when I wasn’t comparing the messy reality of my family navigating the holidays with what people are curating for social media.CorinneTotally. That makes a lot of sense.VirginiaI hadn’t even realized how much that bummed me out! But I was like, oh, I don’t want to see people’s Happy Family photos! Which makes me feel like a jerk, but it’s where I was.CorinneI think that’s very honest, and good to be aware of.VirginiaSo that was an interesting data point. And then after the holidays, I really was not dying to get it back on my phone, but I felt like I needed to bring it back for work. So here’s what I’m doing now: A couple of times a week, when we have a new podcast episode or new newsletter to promote, I’m logging on. I’m putting some stuff in stories. I’m spending a little bit of time responding to DMs. And then I delete it again until the next time I need to do that. So I’m really only downloading it like three or four times a week for an hour or two at a time.CorinneWow, that’s awesome.VirginiaYeah, it’s a big change.What have you noticed about not having it during the weekends?CorinneI think I’ve done it for three weekends, so hasn’t been super long. The first weekend, I was still looking for Instagram on my phone all the time. And then the second weekend, I think I actually forgot to delete it and just didn’t look at it.VirginiaInteresting.CorinneOne thing I’ve noticed is, I think we’re in a day and age where a lot of useful information is on Instagram. I was trying to look up whether something was open.VirginiaOh, like local businesses.CorinneAnd the only thing I actually trust would be Instagram. But you can still kind of use it in the web browser app.VirginiaYes, and it’s not at all addictive there because it’s so bad. You can quickly look something up if you need to. That’s how I’ve been using it for podcast episode research or story research is strictly web browser. Yeah, the local business thing. I definitely hear you on that.CorinneI’ve also noticed how quickly I can just use something else the same way. Like Substack notes have kind of turned into a similar thing. Or I also used to be really into playing Candy Crush, and so I’ve gotten a little bit back into Candy Crush as a zone out phone thing.VirginiaBecause you still need the dopamine hit and the “I’m going to just check out for a minute and do something mindless on my phone” break.So when I went on vacation in February, I deleted Instagram, I deleted Substack, which felt terrifying because that’s my lifeline to my whole business, and I deleted my email off my phone, which felt even more terrifying. But was actually great. And I had the privilege of saying to Corinne, “If something explodes with Burnt Toast while I’m away, please text me.” And I would do the same for you. So it’s nice we have that option.But now on the weekends, I’m trying to remember to delete all three of them to cut down a little bit on that mindlessly-looking-at-my-phone thing. I would so much rather be reading a book if I’m going do something where I just need a brain break. I would rather be reading a feminist romance novel than scrolling an app! It’s going to be more relaxing for me. I know this—but I have not yet broken the pickup phone check. I have not broken the muscle memory of that and I don’t know how we do that.see the shape of my phone out of the corner of my eye sometimes it’s distracting, you know?VirginiaI’m also such a power texter. And I do love texting for the connections it brings me. I don’t live with another adult and my kids are amazing, but I need adult conversation. Texting helps me feel like a part of my community. So that means I’m looking at my phone more for texting. And then once you’re texting, it’s like, oh, let me just check… And so I’m really on top of my New York Times word games. I’ll often find myself mindlessly doodling around my phone being like, wait, I’m not doing anything because there’s nothing here.So I don’t know if that just fades eventually, or if I need, we need to do something more concrete to break that cycle.Have you ever tried the brick?CorinneNo, but I’ve been hearing about that. I’ve been hearing a lot about the brick, and also this app Opal, that similarly blocks certain stuff on your phone.VirginiaI bought a brick maybe a year ago, and I did use it for a little bit. I was totally like, “This is going to be my Butter on the next podcast episode because it’s changing my life!” And then I put it down and never used it again.CorinneThat’s so funny.VirginiaBut as we’re talking I’m like, should I try it again? Maybe it would turn my phone into a texting only vehicle.CorinneI’ve heard about people using it so as you go out the door on the way to work, you tap it and then it blocks stuff while you’re at work. But as a person who works from home, it doesn’t feel like that makes as much sense for me.VirginiaYou would just get up and go get the brick when you wanted to break into your phone, right? That’s what was happening to me.CorinneAnd I feel like it’s more like, I want to block stuff on my phone when I’m at home.VirginiaI’m like, should I brick everything except text messages over the weekend? It’s something to play around with, maybe. Except, like, Google Maps or something, the essential things. Like, can you make your phone as unfun as possible?CorinneThere are also now all those smartphone alternatives. I think there’s one called, Wisephone where they have the basics, but they just try to make it not fun. I think they’re black and white and don’t have social media apps, but still have phone calls, maps, texting stuff.VirginiaHave you noticed any differences in terms of how you’re feeling about your body just because you’re less on Instagram and Tiktok?CorinneTo be honest, I haven’t noticed. I feel like my body stuff is more influenced by real life and discomfort in the actual world.I guess I do notice on Tiktok especially, that there is just a lot of filtering, I guess. Both skin and body stuff. Right now, there is a lot of talk about the new AI chubby filter, where you can use this certain filter and it makes you into a chubby person.VirginiaI want to know what it would do to actual fat people. (Spoiler: Not much!!!)CorinneYeah, I have seen fat people using it. It does not do a lot.But the thing I’ll say about it is: It’s Disney chubby. It makes you into a cute cartoon fat person. Like chubby arms, but they’re smooth and you still have a waist. And then I also was realizing Tiktok has this app called CapCut that is a video editing app, and there are so many things you can do to your body. There are little things you can click like “square shoulders” or “shrink in waist,” just all these tiny little edits that you can totally mess with your your body.VirginiaI mean, it’s not hard to see the potential for harm there is from that. Like, if you are uploading content of yourself and using these filters to digitally alter as much about yourself as possible, it is going to create a major disconnect with how you feel about your actual body.I don’t use CapCut. But when I am editing photos, I use A Color Story, which is a photo editing app. I mostly doing it to brighten up a photo that didn’t have good lighting, or cropping it to fit into how I want it to look on Substack or something. But I do brighten, and I sometimes use a filter that makes the photo look higher quality. But of course, in doing that, it also is smoothing out my skin, or making me look a little more tan, that kind of thing. And there are times when I then look at an actual mirror and I’m like, oh, wait, I don’t have the Color Story “Welcome Home” filter on me. I am less glowy in real life. And it is weird. And that’s like, such a mild use of it.CorinneTotally. When you’re recording TikTok videos, I think maybe the default is to have some kind of beauty filter on that like smooths out your skin.VirginiaOh god! So wild! Do you ever use filters when you make Tiktok content?CorinneI think I have unknowingly in that way where it’s just the default.VirginiaI’ve been coerced into it.CorinneYeah, not that I’ve looked at my face and been like, dang, put something on there. But I’ve also played around with some of the like, makeup-y filters, and usually I hate the way they make me look.I recently posted a TikTok where I was like, Does this not work on me because I’m fat or because I’m gay? I just don’t like how it makes me look. So, yeah, I think I’m maybe like, less susceptible. But I mean, it’s really strange. It’s just weird.VirginiaIt is really weird! We will link to Elise Hu, who was on the podcast a while back, talking about her book about Korean beauty culture. She has a greatTED talk she did recently about digital beauty standards and how they are messing with all of us, and particularly teenagers. It is a grim piece of this.CorinneThe other thing I think about a lot with this is plastic surgery. Because the filters are one thing. But then I also think there’s just a lot of really popular people who are doing a lot of stuff to their face.VirginiaIt’s just like intentional weight loss. It’s a necessary survival strategy in a capitalist society for a lot of people, a lot of job descriptions hinge on it. So it’s there. And it also then has these ripple effects, of the more we look at those images, the more our brains normalize to those images, and the more we expect out of ourselves and others, and that way danger lies.CorinneRight? And it’s one thing to like be doing that and disclosing it, and then it’s another thing to not be.VirginiaTotally.Are you deleting Tiktok as well on the weekends? Or just Instagram?CorinneI have been deleting Tiktok as well. Tiktok is way more of a problem for me. I have this thing where I’m like, I’m just going to look at Tiktok for 15 minutes before I go to sleep. And then it’s literally two hours later, and I’m like, what?VirginiaSo then that leads me to the next thing on our outline, which is we are going to check our phone time.I am curious to know if not having Tiktok is actually lowering your screen time.CorinneWell, not having Tiktok for two days. But yeah.VirginiaSo for anyone who missed our previous episode, Corinne and I were both averaging around eight hours of screen time a day according to our phones. Now I will put a caveat in that, which is, I talked toTheGamerEducatorafter that episode came out. And Ash told me that the iPhone screen time is not actually accurate, because it keeps recording after you put your phone down if you haven’t quit out of an app. So, like, there are lots of ways the phone is amplifying your screen time, which I think is very important for us to know.However we can at least compare. It was somewhere around eight hours before. What is it now? So let’s look at last weekend.How did you do, Corinne?CorinneLast Friday, I had six and a half hours. I had eight hours on Saturday, but I had 12 hours on Thursday and 11 hours on Wednesday.VirginiaI had 13 hours on Thursday.CorinneYeah, I’m really questioning how accurate this is.VirginiaI’m really questioning how accurate it is, but I’m also like, wow, so it doesn’t fucking matter? Because even if it’s not accurate, it’s still roughly the same as what we had before, when we were on Instagram and Tiktok all the time?CorinneI mean, it doesn’t look like it’s making a huge difference. For me it looks like there’s maybe like, one hour difference. I don’t know.VirginiaI mean, my most used app before was texting, and that’s still true. Like last Saturday, 8 hours and 39 minutes of total time, 3 hours and 22 minutes on texting. And what can I say? I had my kids last weekend, and I need adult conversation when I’m parenting. So there we are. But there is no Instagram time listed because I had deleted it.CorinneYeah, yep. Definitely spending less time on Instagram. Is that a net positive?VirginiaI don’t know, but it is distilling for me what the problems are. It tells you how many times you picked up your phone in one day, and I’m picking up my phone like 150 times a day. So maybe that’s the next piece of this I need to work on.CorinneYeah, my daily average is 140.VirginiaYep, that sounds right. Wow, cool, great. So that’s depressing. We’re getting no better, but we are noticing benefits from being on these particular apps less.CorinneYeah, right. We are? What are they?VirginiaDid we just like ruin our entire sense of accomplishment? Oh, my gosh.I mean, I think what’s interesting is we had both verbalized concrete ways this was making our lives better, and then we looked at the numbers and we felt like garbage.And what does that remind us of, Corinne?CorinneHmmm, dieting?VirginiaSo how do we think about wanting to use our phones less and not get caught up in a perfectionistic diet-y mindset?CorinneAs you said, the tracking is not accurate. So I think we need to just not track. And not turn this into an information thing.VirginiaIt really should be more about how we feel. I also think there’s still some work that I personally need to do untangling morality and screen time. Like when I said earlier, oh, I’d be so much happier reading a book. I know that is true in the way that my brain feels after reading versus the way my brain feels after scrolling. I know I feel calmer and less stressed.But what I don’t know is how much of that is because I think reading a book is a morally superior activity to being on my phone.CorinneI mean, I think it’s also really easy to make a diet culture parallel there. It’s like, sometimes I might actually physically feel better if I eat some salad with my pizza, rather than just eating a ton of—I don’t know, pizza is not a problem for me. But I think there’s an argument sometimes, where it’s like, I do feel better when I eat this way, and it’s not the whole story.VirginiaHow much of that is “I feel better because I’ve been told this is better” versus “I’m really noticing some physiological shifts.” And I think it can also be both, right? And I think with me, with books versus phone, it is both. But it is that is a piece of it. And I think I have to be careful to interrogate that part of it, in order to prevent this from becoming like…the phone diet.CorinneTotally. I also feel like you’ve pretty clearly identified what part of the phone using is helpful and valuable to you, like texting.VirginiaYeah, that’s true. So there’s no reason to feel bad if there’s a lot of hours spent texting, because that’s me being in touch with my community. What about you? Do you feel like there’s a clear way your phone is valuable to you?CorinneI feel very clear on what I don’t like, which is scrolling TikTok for three hours before I fall asleep. But that also seems to be one of the most impossible things for me to kick.VirginiaWhat if you deleted it before bed?CorinneI mean, it’s just like, would I? There are all kinds of tips that are, like, put your phone in the other room, blah, blah, blah, and I’m just like, I’m going to put my phone in the other room after I look on TikTok for five minutes. So I don’t know if deleting it would be any different.VirginiaI used to put my phone in the other room when I shared my room with someone else who had their phone on the nightstand, and now that I don’t, I want my phone in my room in case of emergencies. I want it in my room if my kids are not with me, in case, a kid gets sick in the middle of the night and, God forbid, I need to be notified. And I want it in my room when the kids are with me, in case the killer breaks into our house. So I can’t do that one anymore. And I think that’s fine.But I do think editing down what’s available on the phone is helpful for the bedtime thing. But I also understand it’s like, are you going to do it? Maybe that’s where one of those apps, or the brick or something, could come in handy. But we haven’t gotten there yet.I mean to that note of us being like we need our phones in our rooms for safety, which I think is valid for people who live alone, we should also talk about like the function of privilege in all of this, and how much divesting from screen time is, in and of itself, for privilege,CorinneAnd just the privilege to have a ton of screen time.VirginiaYeah, yeah, to have the time to do it. But also, I really, again, love Ash Brandin’s work on this. They talk about screen time and kids. So they’re not really talking about social media. They’re usually talking about video games and younger kids. And Ash wrote:If we fear a child has too much screen time? Perhaps the question to ask is, what underlying need is not being met for this child? And if we do think that’s related to screen time, the question becomes, what need is this screen time meeting? Is it replacing a lack of parental leave, child care, a regulated parent, outdoor access movement? How do we address that need? Focusing on the screen will only make the caregiver feel shame, and that doesn’t help anyone, especially the child.And I read that, and thought, yes. Because I know in addition to me needing my phone with me more as a single parent, my kids get more screen time now that they live in two single parent households, because there are not two people there all the time to have other things going on. And it does meet some needs.And I think we can definitely extrapolate that to ourselves and ask what need is our screen time meeting?CorinneYeah, that’s a great question.VirginiaSo what need does three hours of TikTok scrolling meet for you?CorinneI don’t think I have an answer, but I will definitely be thinking about it.VirginiaI do think a lot of it is social connection. I mean, I think all of our screen time increased during the pandemic because social media became a replacement for community. I think there’s a lot going on there. And I think talking more honestly about that piece of it and understanding, what are you actually getting out of this, seems more useful than just, it’s bad, it’s bad. I’m bad for using it.---ButterCorinneVirginia. Do you have a Butter this week?VirginiaI do. I’m going to suggest a fun, non screen time activity to do with kids. Not because I think screen time is bad, but just because it has been really fun in my house lately. It is giant coloring sheets, where you just put this giant poster roll of paper with a printed coloring thing on it, on a table with some markers, and you and your kids or your friends or whoever go to town on it, and it is really soothing and lovely.Some recent coffee table coloring at Virginia’s houseCorinneWow, that sounds fun.VirginiaYeah, I got the first ones at Christmas, and I did buy them off Amazon, which we are no longer shopping at. And I had them out over the holidays when grandparents were visiting, and it was really nice for giving them an easy way to hang out with the grandkids, and just like, anyone could do it. There’s no skill. There is not really a lot of skill in coloring, and it’s just a nice it’s a nice way to be together. I don’t know, it’s great.And then I posted about it on Instagram, and said I was looking for some non-Amazon options. And folks sent me two good ones. One is Friends Art Lab, which makes some really cute 10 foot long coloring rolls. So I’ve ordered some of those. And then I got some from Grove Collaborative. They’re smaller, but that was actually kind of nice. They fit better on our coffee table. And we’ve been doing those. I just keep it out on the coffee table with some markers. And I particularly find when we’ve had a cranky day, or there has been a lot of squabbling, that sitting down to color calms me down, and then inevitably a kid will join me. And maybe we’re not really talking, but we’re kind of like co-regulating ourselves.CorinneThat sounds really nice!VirginiaIt’s also good to do while you’re watching TV. if I don’t have a puzzle going, it’s the same kind of like, keeps my hands busy, keeps me off my phone.CorinneI love that.VirginiaWhat about you?CorinneMy Butter this week is maybe a little bit niche.VirginiaI love a niche butter.CorinneI was really struggling with the water pressure in my shower, my shower hose head thing was broken, and like all this water was just leaking out of it. Anyways, I replaced my shower head. It’s incredible. I highly recommend replacing your shower head, especially if you have hard water.VirginiaOh really?CorinneWe have really hard water here and minerals build up and break everything and clog all the little shower holes. But I got a new shower hose and shower head, and it’s incredible. Like, what was I doing? Was I even washing shampoo out of my hair? Or was I just leaving it there? I always kind of dread stuff like that, but it was literally like, I could do the whole thing with my hand. I needed a wrench to get the old one off, just a tiny bit. But then you just hand tighten it. It doesn’t leak. it It’s so great. It’s such an easy little upgrade. So, highly recommend getting a new shower head.VirginiaI love when any house thing that I think is going to be a nightmare turns out to actually be quite easy. A lot of them do. Not all of them! And then you’re like, oh, this dramatically improved my daily quality of life. Why didn’t I do it a year ago?CorinneYeah, it has really, really improved my quality of life. So, something to think about!</itunes:subtitle>
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      <itunes:episode>187</itunes:episode>
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      <title>[PREVIEW] &quot;Do I Tell My Kids I&apos;m On Ozempic?&quot;</title>
      <description><![CDATA[<p>You’re listening to Burnt Toast!</p><p>We are Virginia Sole-Smith and Corinne Fay, and it’s time for a bonus March Indulgence Gospel!</p><p>Today we’re chatting about:</p><p>⭐️ How to talk to your kids about (your) weight loss and/or GLP-1 use.</p><p>⭐️ How to handle medically-advised diets without getting…diet-y.</p><p>⭐️Our favorite leggings (we stand by all these recs!)</p><p>⭐️Dealing with haters… and more!</p><p><strong>To hear the full story, you’ll need to be a </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">paid Burnt Toast subscriber. </a></strong></p><p><strong>If you’re already a paid subscriber, you can add on a subscription to </strong><strong><a href="https://patreon.com/c/BigUndies" target="_blank">Big Undies,</a></strong><strong> Corinne’s newsletter about clothes, for 20% off.</strong></p><p><em><strong>Today’s episode is a rerun; we’re bringing you episode 100, which ran in June 2023—such a simpler time! But we had a really valuable conversation about how to talk to kids about body changes, especially if you’re losing weight on Ozempic and we thought it might be a helpful one to revisit now. Plus there is our usual smattering of assorted random Indulgence Gospel topics. And dahlias! Enjoy.</strong></em></p><p><em><strong>PS. This transcript does contain affiliate links; shopping our links is a great way to support Burnt Toast!</strong></em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 27 Mar 2025 09:01:58 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p>You’re listening to Burnt Toast!</p><p>We are Virginia Sole-Smith and Corinne Fay, and it’s time for a bonus March Indulgence Gospel!</p><p>Today we’re chatting about:</p><p>⭐️ How to talk to your kids about (your) weight loss and/or GLP-1 use.</p><p>⭐️ How to handle medically-advised diets without getting…diet-y.</p><p>⭐️Our favorite leggings (we stand by all these recs!)</p><p>⭐️Dealing with haters… and more!</p><p><strong>To hear the full story, you’ll need to be a </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">paid Burnt Toast subscriber. </a></strong></p><p><strong>If you’re already a paid subscriber, you can add on a subscription to </strong><strong><a href="https://patreon.com/c/BigUndies" target="_blank">Big Undies,</a></strong><strong> Corinne’s newsletter about clothes, for 20% off.</strong></p><p><em><strong>Today’s episode is a rerun; we’re bringing you episode 100, which ran in June 2023—such a simpler time! But we had a really valuable conversation about how to talk to kids about body changes, especially if you’re losing weight on Ozempic and we thought it might be a helpful one to revisit now. Plus there is our usual smattering of assorted random Indulgence Gospel topics. And dahlias! Enjoy.</strong></em></p><p><em><strong>PS. This transcript does contain affiliate links; shopping our links is a great way to support Burnt Toast!</strong></em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] &quot;Do I Tell My Kids I&apos;m On Ozempic?&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>You’re listening to Burnt Toast!We are Virginia Sole-Smith and Corinne Fay, and it’s time for a bonus March Indulgence Gospel!Today we’re chatting about:⭐️ How to talk to your kids about (your) weight loss and/or GLP-1 use.⭐️ How to handle medically-advised diets without getting…diet-y.⭐️Our favorite leggings (we stand by all these recs!)⭐️Dealing with haters… and more!To hear the full story, you’ll need to be a paid Burnt Toast subscriber. If you’re already a paid subscriber, you can add on a subscription to Big Undies, Corinne’s newsletter about clothes, for 20% off.Today’s episode is a rerun; we’re bringing you episode 100, which ran in June 2023—such a simpler time! But we had a really valuable conversation about how to talk to kids about body changes, especially if you’re losing weight on Ozempic and we thought it might be a helpful one to revisit now. Plus there is our usual smattering of assorted random Indulgence Gospel topics. And dahlias! Enjoy.PS. This transcript does contain affiliate links; shopping our links is a great way to support Burnt Toast!</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast!We are Virginia Sole-Smith and Corinne Fay, and it’s time for a bonus March Indulgence Gospel!Today we’re chatting about:⭐️ How to talk to your kids about (your) weight loss and/or GLP-1 use.⭐️ How to handle medically-advised diets without getting…diet-y.⭐️Our favorite leggings (we stand by all these recs!)⭐️Dealing with haters… and more!To hear the full story, you’ll need to be a paid Burnt Toast subscriber. If you’re already a paid subscriber, you can add on a subscription to Big Undies, Corinne’s newsletter about clothes, for 20% off.Today’s episode is a rerun; we’re bringing you episode 100, which ran in June 2023—such a simpler time! But we had a really valuable conversation about how to talk to kids about body changes, especially if you’re losing weight on Ozempic and we thought it might be a helpful one to revisit now. Plus there is our usual smattering of assorted random Indulgence Gospel topics. And dahlias! Enjoy.PS. This transcript does contain affiliate links; shopping our links is a great way to support Burnt Toast!</itunes:subtitle>
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      <itunes:episode>186</itunes:episode>
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      <title>[PREVIEW] Does Dr. Becky Have a Privilege Problem?</title>
      <description><![CDATA[<p>You’re listening to Burnt Toast!</p><p>We are <a href="https://open.substack.com/users/1261823-virginia-sole-smith?utm_source=mentions" target="_blank">Virginia Sole-Smith</a> and <a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a>, and it’s time for your March Extra Butter.</p><p>Today we’re talking about Dr. Becky Kennedy, the beloved parenting influencer. We’ll get into:</p><p>⭐️ The Dr. Becky mantra that Virginia uses…often.</p><p>⭐️Why you don’t need to cook dinner for your kids at 3pm.</p><p>⭐️ The infamous “school nurse call” post.</p><p>⭐️ Is Dr. Becky — and parenting content more broadly— a diet or diet-adjacent?</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 20 Mar 2025 09:03:08 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p>You’re listening to Burnt Toast!</p><p>We are <a href="https://open.substack.com/users/1261823-virginia-sole-smith?utm_source=mentions" target="_blank">Virginia Sole-Smith</a> and <a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a>, and it’s time for your March Extra Butter.</p><p>Today we’re talking about Dr. Becky Kennedy, the beloved parenting influencer. We’ll get into:</p><p>⭐️ The Dr. Becky mantra that Virginia uses…often.</p><p>⭐️Why you don’t need to cook dinner for your kids at 3pm.</p><p>⭐️ The infamous “school nurse call” post.</p><p>⭐️ Is Dr. Becky — and parenting content more broadly— a diet or diet-adjacent?</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] Does Dr. Becky Have a Privilege Problem?</itunes:title>
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      <itunes:summary>You’re listening to Burnt Toast!We are Virginia Sole-Smith and Corinne Fay, and it’s time for your March Extra Butter.Today we’re talking about Dr. Becky Kennedy, the beloved parenting influencer. We’ll get into:⭐️ The Dr. Becky mantra that Virginia uses…often.⭐️Why you don’t need to cook dinner for your kids at 3pm.⭐️ The infamous “school nurse call” post.⭐️ Is Dr. Becky — and parenting content more broadly— a diet or diet-adjacent?</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast!We are Virginia Sole-Smith and Corinne Fay, and it’s time for your March Extra Butter.Today we’re talking about Dr. Becky Kennedy, the beloved parenting influencer. We’ll get into:⭐️ The Dr. Becky mantra that Virginia uses…often.⭐️Why you don’t need to cook dinner for your kids at 3pm.⭐️ The infamous “school nurse call” post.⭐️ Is Dr. Becky — and parenting content more broadly— a diet or diet-adjacent?</itunes:subtitle>
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      <title>The Last Fat Mom in the Hudson Valley?</title>
      <description><![CDATA[<p>You’re listening to Burnt Toast!</p><p>We are Virginia Sole-Smith and Corinne Fay, and it’s time for your March Indulgence Gospel!</p><p>Indulgence Gospel episodes are usually only for paid subscribers but we’re releasing this one for free! If you like it, you can get even more Virginia by becoming <a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber</a>.</p><p>Today we’re chatting about:</p><p>⭐️ Navigating fitness spaces designed for smaller bodies!</p><p>⭐️ Feelings about hair color!</p><p>⭐️ Do Virginia and Corinne like sports now? 👀</p><p>⭐️ And what to do when it seems like everyone is on a weight loss drug.</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://patreon.com/c/BigUndies" target="_blank">Big Undies</a></em><em>.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><p></p><h3><strong>Episode 184 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Okay, I just want to say: We got a lot of clothing-related questions this month, which we’re sending over to the <a href="https://patreon.com/c/BigUndies" target="_blank">Big Undies</a> space. Not that we’ll never talk about clothes on Burnt Toast! But if you’re someone who’s coming to us for that content, you really need to be reading <a href="https://patreon.com/c/BigUndies" target="_blank">Big Undies</a> because Corinne is doing the Lord’s work over there.</p><p><strong>Corinne</strong></p><p>Yep,. I am doing the Lord’s work.</p><p><strong>Virginia</strong></p><p>You are the most size-inclusive fashion Substack. I’m going to just claim that title for you. I think it’s correct?</p><p><strong>Corinne</strong></p><p>I mean, <em>a</em> size-inclusive fashion Substack.</p><p><strong>Virginia</strong></p><p>Well, admittedly, the competition for Most Size-Inclusive is not stiff, since most fashion Substacks are not at all size inclusive. But there are a handful of great ones! You are just my favorite.</p><p><strong>Corinne</strong></p><p>You can always DM or email me your questions!</p><p><strong>Virginia</strong></p><p>Corinne has answered many of my fashion questions. So send more of them to Corinne!</p><p>Okay, so what’s new? How are you doing?</p><p><strong>Corinne</strong></p><p>I’m doing good. Is there something I should talk about other than the weather?</p><p><strong>Virginia</strong></p><p>Well, it’s March, which is my least favorite month of the year weather-wise in New York. So if you have good weather tidings, you can bring them to us. Because I don’t.</p><p><strong>Corinne</strong></p><p>We have had a few unseasonably warm days, I’m talking low 70s, and the bulbs are starting to come up.</p><p><strong>Virginia</strong></p><p>I’m jealous of everybody else’s spring. I live in a very cold part of the world and it will not be spring for many, many more weeks. But that’s nice for you.</p><p><strong>Corinne</strong></p><p>Yes. Shall we get to the questions? I’ll read the first one.</p><blockquote><p><em><strong>I turned 49 in January. My hair is brown, ash blonde and going silver along the hairline. I have a hair stylist who loves to do color and is very good at it. I’ve been thinking about doing color or streaks as a way to mark this fifth decade. But what color? In my dreams, it’s sparkling gold, but I’m not actually Galadriel. I don’t want anything neon. If you’ve colored your hair, how did you choose which color? Especially if it wasn’t for overall beauty labor reasons, but more as pleasure.</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>I love this. I love the idea of dyeing your hair to mark turning 50, specifically dyeing it what sounds like a not found-in-nature color.</p><p>How many hair colors have you had Corinne?</p><p><strong>Corinne</strong></p><p>Mainly one. I dyed my hair pink in high school. I think I dyed my hair darker brown in college once, just box dye. I’ve never seen a professional hair colorist. But I have been thinking a lot about this because, you know, <a href="https://bigundies.substack.com/p/what-colors-can-you-wear" target="_blank">I recently got my colors done</a>.</p><p><strong>Virginia</strong></p><p>Oh, that’s right! We are going to have a whole episode about getting your colors done, people! The early teaser for that is that I’m still waiting for my results. But yes, so you got your colors done. And did it make you rethink your hair color?</p><p><strong>Corinne</strong></p><p>Well, yes, and no. I think a lot of people use that framework for choosing hair color when dyeing their hair. So that is one way to think about it. And I did sort of have the question, like: <strong>Well, if gray isn’t one of my colors, and my hair is starting to go gray, what does that mean?</strong> Should I think about coloring it?</p><p><strong>Virginia</strong></p><p>But wouldn’t your hair naturally go the right gray for you?</p><p><strong>Corinne</strong></p><p>I mean, I think there are different interpretations.</p><p><strong>Virginia</strong></p><p>Is there a right gray? Maybe you have no grays in your approved colors.</p><p><strong>Corinne</strong></p><p>I’m a true spring so I think I would want like a lighter gray? I don’t know.</p><p><strong>Virginia</strong></p><p>More of like a blonde gray ? There’s so much to discuss on this whole colors thing, because I am something of a skeptic. I started as a devotee, now I’m a skeptic. So stay tuned for the colors episode. But I could see it being both helpful and stressful when it comes to thinking about hair color.</p><p>I have never had fun colored hair. I have a child with blue hair, so I do know quite a lot about the maintenance involved in living with fun color hair, and it’s a part time job of mine to maintain that. But I’ve never had it for myself. I had a brief blonde period in college—if I can find photographic evidence, I will consider revealing that to the world. You can see the color of my eyebrows. They are dark, dark brown, so it was very like 90’s Tori Spelling. It was not a natural state for me.</p><p>So that was a mistake. And then I stayed my natural color, which is dark brown, all through my 20’s and 30’s. But sometime after I had my second child, my hair stylist—who is one of the most important long-term relationships of my life, she’s been cutting my hair since I was maybe 29—slowly nudged me over into color, and now I do get my hair colored, and it’s a mix of a base color and highlights. I don’t really understand what happens, I just let her do what she wants because I trust her implicitly with my head. And I like not having to make decisions about it, and that it always looks good.</p><p>But it is a point of reckoning, because <a href="http://patreon.com/posts/140039842" target="_blank">I don’t actually care about the beauty labor </a>piece. Like, I don’t actually care about covering my grays, but she is covering my grays most of the time anyway.</p><p><strong>Corinne</strong></p><p>So how do you know you don’t care about it?</p><p><strong>Virginia</strong></p><p>Because when they grow back in, I’m like, “Oh, hey, that’s fun. Gray hairs!" When I’m in between, you know? I’m not, like, <em>I want to cover the grays.</em> That’s not why I’m doing it. I’m doing it because I like going to see her and hanging out with my friend, and I enjoy what it looks like when she’s done. Like, it is pleasure. <strong>And it’s pleasure that upholds a beauty standard, so I feel complicated about it.</strong></p><p>But the way I choose the color is I just go to the salon and I trust the person who knows very well what to do. And it sounds like this reader, this listener, has someone in their life who does that. So I think I would start there! Go to your hair stylist and be like, “Okay, let’s do something fun.” And I feel like she’s going to blow your mind.</p><p><strong>Corinne</strong></p><p>I agree. And I also think I wouldn’t let not being Galadriel stop you from getting or wanting sparkling gold hair.</p><p><strong>Virginia</strong></p><p>I think it could be pretty sparkling! Hair color technology has come a really long way. If you’re doing salon color, they can do quite a lot, especially if you have some silver you’ve already got some bleached parts. I think it could be pretty awesome.</p><p><strong>Corinne</strong></p><p>Just based on your description, brown ash blonde, going silver, sounds like a good match for sparkling gold.</p><p><strong>Virginia</strong></p><p>If you do it, please send us pictures! We would love to see this.</p><p>Okay, next question:</p><blockquote><p><em><strong>Even though I’ve been in the anti-diet space for years, once in a while, I think maybe I should just try Zepbound and see what happens. Has anyone else been pulled into these thoughts?</strong></em></p></blockquote><p><strong>Corinne</strong></p><p>“See what happens.” What are we talking about here?</p><p><strong>Virginia</strong></p><p>We’re talking about weight loss. We’re talking about seeing how much weight loss will happen.</p><p><strong>Corinne</strong></p><p>One good thing to remember about these drugs is that they do cause weight loss in most people, but they don’t cause weight loss in everyone. And, if you ever want to stop taking them, you will likely regain the weight.</p><p>So I think the question is: <strong>Do you want to go on this drug, see how much weight you can lose, then go off it and regain the weight?</strong> Is that a net positive?</p><p><strong>Virginia</strong></p><p>That’s a really useful framing. Because what you’re essentially saying is: Do you want to go back on a diet? It’s not that different from what I presume most of us have done with intentional weight loss in the past. It’s just a different delivery vehicle. You want to try the drug approach versus the diet approach now. Or a lot of people end up doing both, whatever.</p><p>I think all of us have had these thoughts, right? It’s hard. The drugs are everywhere. People are talking about them constantly. We’re human. <strong>Of course there are moments where I’m like, “Am I going to be the last fat mom in the Hudson Valley?”</strong></p><p><strong>Corinne</strong></p><p>Oh God!</p><p>I do just want to also make the point now though, that <strong>a lot of people also go on these drugs, lose a lot of weight, and are still fat.</strong></p><p><strong>Virginia</strong></p><p>Thank you for saying that. Excellent note. Or don’t even lose that much weight. Not everybody responds the same way. That’s the thing.</p><p>So you can have the thought. There’s nothing wrong with having the thought. But it’s important to put the thought into the context of what’s actually happening with these drugs. Which is the same thing that always happens with dieting. Yes, some people are losing weight on it for some unspecified amount of time. And not everybody is losing dramatic amounts. It’s just dieting. So yes, we’re constantly tempted to reconsider an anti-diet stance because we live in a culture that’s constantly telling us to.</p><p><strong>Corinne</strong></p><p>Totally. I do think within the anti-diet space, we’ve become so anti-these drugs that I can sort of understand being like, “What if I just tried it,” you know? And <strong>I think if you want to try it, that’s fine. But I do think it’s good to just have a reality check of what that’s actually going to look like.</strong></p><p><strong>Virginia</strong></p><p>Be realistic about where you’re going with it.</p><p><strong>Corinne</strong></p><p>You could even just start by looking into how much it might cost.</p><p><strong>Virginia</strong></p><p>Oh, yeah. That might clarify some choices.</p><p><strong>Corinne</strong></p><p>Yeah. It might be like, well, if I can get it for free, sure, I’ll try it. But if I have to pay $2,000 a month, no thank you.</p><p><strong>Virginia</strong></p><p>If it’s a second mortgage payment.</p><p>Yeah, and how do I feel about chronic nausea? I was thinking about this because I just had food poisoning at the end of my vacation, and we won’t talk about it because Corinne is very triggered by discussions of food poisoning and specifically airplane-adjacent vomiting.</p><p>But when it happened I was like, <em>people are signing up to feel this way?</em> It feels so awful feeling nauseous! It’s an awful feeling. If you’re on the drugs and you don’t feel nauseous—I get it, not everybody does. But that’s the most common side effect. And to voluntarily be like, “Let me do something where I’m going to walk around feeling nauseous.” I’m like, I have been pregnant twice. I have had stomach bugs. I could be retired from that feeling, thank you.</p><p><strong>Corinne</strong></p><p>I think nausea is one of the worst feelings in the world. And, <strong>I can understand the calculus between, would I trade feeling nauseous to experience less fatphobia?</strong> Like, that’s real. There’s a lot to think about.</p><p><strong>Virginia</strong></p><p>I think we’re saying it makes sense you’re pulled into these thoughts. We’re offering some larger context in which to put the thoughts. We support you doing whatever you want to do, but that’s the calculus we’re landing on. <strong>We get the thoughts, and then we put it in the larger context and we move on in our fat lives.</strong> But your mileage may vary, and that’s fair. You’re still welcome here.</p><p><strong>Corinne</strong></p><p>Good luck!</p><p>Alright, here’s the next question.</p><blockquote><p><em><strong>I would love to hear a discussion on the ways movement spaces are geared towards smaller bodies, even in subtle ways—because it pisses me off, and I can’t be alone in this! For instance, I enjoy a morning spin class with a friend of mine, and when the gym got new bikes, the new models moved the lever to adjust intensity to the front/middle. Now, as a fat person, my stomach bumps the dang thing and resets it throughout my workout. Clearly, bigger bodied people were not considered when creating this piece of exercise equipment. Not shocking, but super frustrating! Keep your anti-fatness out of my delightful morning spin.</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>I’m so annoyed about this.</p><p><strong>Corinne</strong></p><p>Yeah, that’s horrible.</p><p><strong>Virginia</strong></p><p>Ot’s so dumb. I hope you’ve complained to the gym, because they should know they bought equipment that does not serve their clients. That’s irritating.</p><p><strong>Corinne</strong></p><p>You should definitely complain to the gym and possibly also the company that manufactures the bikes.</p><p><strong>Virginia</strong></p><p>It’s just rude. I mean, my solution to this is that I don’t work out in mainstream fitness spaces. I work out in my home where it is sized to me. Because I find this constantly maddening.</p><p>And I think it is subtle stuff. It’s the equipment, it’s the physical built space, and it’s also the felt experience of being the fat person in a space that is oriented around thinness. I just don’t like putting myself into it.</p><p>So that’s not very helpful. I’ve spent a bunch of money on weights for my house, and I have space to use them. But that’s not everybody.</p><p><strong>Corinne</strong></p><p>This question was interesting to me, because I actually feel like I don’t encounter this a lot at my gym.</p><p><strong>Virginia</strong></p><p>Say more.</p><p><strong>Corinne</strong></p><p>I feel like a lot of the equipment at my gym is designed to hold really heavy weights, because people are lifting really heavy weights. And a lot of the equipment is extremely adjustable. There are two bikes at my gym—they’re what are called <a href="https://www.assaultfitness.com/products/airbike-classic?srsltid=AfmBOoqrCTZLMpCkVErGneleXN0oBU3OtL98JCanWXB20qZ_EWUd7txK" target="_blank">assault bikes</a>. Is that the real name? You pump your arms and pedal your feet. But the seat moves up and down, and it moves forward and back. So you can really kind of adjust it. When one arm is pulled all the way back, sometimes I do hit my belly, but it’s fine.</p><p><strong>Virginia</strong></p><p>I am googling an assault bike. We’ll put a visual for people like me who have not heard of this. I just have to say, there’s just no end to fitness equipment that looks like torture devices. And why do they keep inventing these things?</p><p>Corinne</p><p>It’s literally just a bike with with arm pedals. One thing I really like about it is the front is, I guess it’s like a flywheel or something? So it blows air on you. It’s cooling.</p><p><strong>Virginia</strong></p><p>Oh, that’s nice. Why does that have such an aggressive name, though?</p><p><strong>Corinne</strong></p><p>I do not know. That’s why I was like, <em>is that the real name?</em> I’m not sure.</p><p><strong>Virginia</strong></p><p>Why can’t it be called the breezy bike?</p><p><strong>Corinne</strong></p><p>Okay, I don’t know.</p><p>But my other thought about this was, I was recalling that I encountered this a lot in yoga studios where you would get a strap and sometimes it wouldn’t be long enough. If there was a place I was going all the time, I would know which strap I had to get.</p><p><strong>Virginia</strong></p><p>And yoga mats are not cut for everybody, they can be too skinny.</p><p><strong>Corinne</strong></p><p>Yeah, not wide enough or not long enough.</p><p><strong>Virginia</strong></p><p>And depending on the number of people they’re trying to cram into the class if you go into a popular yoga studio, you can feel really cramped. The space my body will need to move comfortably here is not available. I hate that.</p><p>It makes sense that a sport like powerlifting would be better on this since lots of different body sizes powerlift and you’re lifting heavier weights. And I think there’s more inclusivity in terms of the size of athlete it attracts. Whereas something like spin or yoga, which are thin lady sports, are going to be really annoying on this front. Which is not to say you have to be a powerlifter, but I think if you love a sport that really emphasizes thinness or has a thin ideal, you’re going to have to advocate more.</p><p><strong>Corinne</strong></p><p>I am also curious: Are you sure the bike doesn’t adjust at all? But maybe it doesn’t adjust in a helpful way.</p><p><strong>Virginia</strong></p><p>I’m kind of guessing maybe this person has already explored that.</p><p><strong>Corinne</strong></p><p>I will say I experienced this a lot in other spaces. Anywhere else that has seats. Bathrooms sometimes. Why is the toilet paper blocking where I need to sit.</p><p><strong>Virginia</strong></p><p>Bathroom stalls are so narrow. That’s really real. Oh, I will link <a href="https://www.instagram.com/p/DEp2g8SRL8W/" target="_blank">Dr. Rachel Millner</a>, who is a wonderful eating disorder therapist and fat activist. She has been posting a lot of content on Instagram—she’s on a mission to become a fat Peloton instructor. She’s posted a lot of great content talking about adjustments you can make riding your Peloton bike, and how to do that as a fat person more comfortably. So we can link to that. Rachel is amazing.</p><p>I just think this speaks to the lack of inclusivity. Like, Peloton still has only ever had one fat instructor, Ash Pryor, who is a rowing instructor, not a spin instructor. So that’s not great. I mean, she’s great, but the inclusivity is not great there. <strong>Peloton fans, you don’t have to email me. I know how much you love your Pelotons.</strong> But even brands that nod towards being anti-diet, or even attempt to represent anti-diet are not always fat inclusive. Like, it’s skinny ladies talking about being anti-diet.</p><p>I mean, this comes up for me even in the workouts I do at home. I mean, I do videos by two women I absolutely adore and have relationships with, so I can offer this feedback. But sometimes I’ll be like, yeah, that twist didn’t work for my belly, you know? There’s just a lot where someone in a smaller body, might suggest a child’s pose where your knees press into your stomach, and as a fat person, you’re like, <em>yeah, that is not my ministry. I’m not going to enjoy that one</em>. And I think the onus is really on the industry, and I think there are people really trying to do better at this, but if they haven’t had that experience they just don’t know if they’re not really making an effort to talk to fat clients about what they need.</p><p><strong>Corinne</strong></p><p>I’m sorry this is happening to you. I hope you can get a good solution.</p><p><strong>Virginia</strong></p><p>This next question is very funny to me. This person wrote:</p><blockquote><p><em><strong>Do you like to watch sports? How did you become a fan? Are you becoming a fan? What’s that like? And what do you wish you were a fan of? Will you never be a fan?</strong></em></p></blockquote><p><strong>Corinne</strong></p><p>Wow, a lot of questions packed right in there.</p><p><strong>Virginia</strong></p><p>Okay, do we like to watch sports? We’ll go one by one. We can both answer it. Do you like to watch sports?</p><p><strong>Corinne</strong></p><p>Yes.</p><p><strong>Virginia</strong></p><p>Okay. I would say no, until quite recently.</p><p><strong>Corinne</strong></p><p>Okay, I will say yes, but I know nothing about them. But I have always enjoyed the Super Bowl, because I really enjoy the Super Bowl snacks. And I think it’s cool to watch people doing athletics.</p><p><strong>Virginia</strong></p><p>I feel about watching sports the same way I feel about exercise, which is that I’m never naturally going to want to do it. But sometimes I end up being glad I did and enjoying it more than I expected?</p><p><strong>Corinne</strong></p><p>That’s fair. I mean, I’m watching it, and I’m like, well, don’t really know what’s going on, but cool to watch.</p><p><strong>Virginia</strong></p><p>So I have someone in my life who’s a big football fan now. Which means I did watch quite a lot of football this past season. And I don’t understand what they do, and I am concerned about the traumatic brain injury stuff, and I have many feminist critiques of the NFL. And I will also say, it’s fun when they suddenly do run really fast across the field, and you’re like, <em>well that seems impressive</em>. And I enjoy the player backstories. I can be here for the gossip. I know a lot of player backstories now. I don’t understand what’s happening in the game, but I like that part.</p><p><strong>Corinne</strong></p><p>Did you become a fan? Are you becoming a fan?</p><p><strong>Virginia</strong></p><p>I don’t want to commit to a position on being a fan. That feels like a big step for me. I mean, I have historically been probably the most anti-sports person you could meet. This is all quite new and disconcerting for me. My dad is a lifelong fan, loves all the sports. My extended family are hardcore football and basketball fans. <strong>I grew up just being completely allergic to the whole thing.</strong></p><p><strong>Corinne</strong></p><p>Well, this year I’m trying to get into watching the WNBA.</p><p><strong>Virginia</strong></p><p>This is the other thing we need to talk about. I do feel like women’s sports finally getting a modicum of more attention is helping me quite a lot. I mean, obviously this NFL thing is not a women’s sport. But <strong>I feel like Simone Biles helped me understand that maybe I could care about sports a little bit</strong>. Certainly, the Williams sisters have done a lot on that front. And then now women’s basketball.</p><p><strong>Corinne</strong></p><p>Yeah, I will say basketball is fun to watch because it’s really fast and not very long.</p><p><strong>Virginia</strong></p><p>Which is the opposite of football. That is the slowest game. I did not understand. One minute can be three hours. It’s wild. It makes you question the entire concept of time.</p><p>My mom is really into women’s basketball, so I feel very basketball adjacent. Even if I’m not watching it, I’m often being informed about it.</p><p><strong>Corinne</strong></p><p>Yeah, it is really fun to watch. Also fun to learn the gossip backstories. I have been watching, along with the <a href="https://open.substack.com/pub/thefrankiedlc" target="_blank">Out of Your League</a> Substack chat, which was has also been fun.</p><p><strong>Virginia</strong></p><p>I mean, <a href="https://open.substack.com/users/271387-frankie-de-la-cretaz?utm_source=mentions" target="_blank">Frankie de la Cretaz</a> makes sports very fun. I read Frankie—a<a href="http://patreon.com/posts/140044949" target="_blank">nd of course, we can link to Frankie’s interview on Burnt Toast</a>—even though I am not following any sport closely enough. They always make me laugh and also blow my mind.</p><p><strong>Corinne</strong></p><p>Totally. So I think we’re both getting more into watching sports.</p><p><strong>Virginia</strong></p><p>And some of us feel complicated about it? Some of us might have to write a think piece about it at some point?</p><p><strong>Corinne</strong></p><p>Please write a think piece. And I’m curious what other Burnt Toasties are watching or not watching!</p><p><strong>Virginia</strong></p><p>I will say, after <a href="http://patreon.com/posts/140039173" target="_blank">I wrote about the Super Bowl</a>, I realized we do have some die hard football fans, because those were people who got cranky with me about that Super Bowl piece.</p><p>In some cases, rightfully so, but also just don’t mess with sports fans. It’s exhausting. They feel so strongly and so deeply. And it’s like, You do realize this is all made up? Some people are on a field with a ball and nothing changes in the world? Sorry sports fans. I support you. I see you. But your fervor is sometimes absurd to me. I mean, it’s like Taylor Swift fans.</p><p><strong>Corinne</strong></p><p>I was just going to say that. Yes, Swifties.</p><p><strong>Virginia</strong></p><p>The sports fans and Swifties and all of the fandoms. People feel this strongly. It’s understandable. Want to read the last question?</p><p><strong>Corinne</strong></p><p>Yes. The next question is:</p><blockquote><p><em><strong>This question is both late and like THE question right now, to the point that it can feel trite. But also, I’m desperate to hear people’s ongoing thoughts and ideas around how to stay sane in this onslaught of terribleness. Not hoping for any big solutions—though, absolutely welcome if you have any, maybe just one or two things you guys are finding helpful right now.</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>I mean, just to put into context, we are recording this on February 26. You’re going to hear it in early March. So the terribleness this week is the Republicans just absolutely gutting Medicaid yesterday in their budget vote. The federal government layoffs continuing apace, and oh also, now suddenly we’re blaming Ukraine for the war with Russia. Like, yeah, cool, cool. So the terribleness is intense, and obviously by the time this episode airs, there will be 50 million new terrible things, and what I just said will be completely out of date.</p><p>So I’m just situating us in this moment of terribleness before we give our answers here.</p><p><strong>Corinne</strong></p><p>Yep. What are we doing?</p><p><strong>Virginia</strong></p><p><strong>I would say the number one thing I am doing that is helping me is calling my reps.</strong> You taught me about this last year when we were advocating for ceasefire in Gaza— just use <a href="https://5calls.org/" target="_blank">the five calls app</a>.</p><p>I think people know about the five calls app, but if you’re like me, you might have downloaded it and not used it yet or for a while. Because I definitely did that for a while after you first told me about it, where I was like, <em>yeah, I’m going to use it, but it’s scary. It’s scary. I don’t want to make the calls! It’s scary! I’ll just have it on my phone for a while.</em></p><p>And then I did finally do the first Gaza call. I was like, okay. And now I’ve re-upped using five calls, and <strong>I don’t manage to call every day, but I definitely try to call like, three or so times a week is kind of my baseline.</strong> I have it on my to-do list every day. It always only takes three minutes. There was one scary time where I had to talk to a person, but mostly I’m leaving voicemails. You can call after hours if you would prefer to just leave voicemails. And it does make me feel like, okay, I am doing the one thing that we as constituents can do right now. I am using my voice to inform my representatives of my disgust and tell them what I want them to be doing.</p><p>And it’s helping me focus in a little bit. I knew that budget vote was the big thing happening this week, because the app will be like, vote on this day is happening now. So you can kind of be like, “This is the fire I’m actually going to pay attention to,” because there are so many things on fire all the time now, and it’s overwhelming. But like, okay, I’m tackling this one.</p><p>Like, when RFK was going to be confirmed, I was like, I am calling about RFK this week. I can do this one thing. So that is really a game changer for me. It makes me feel informed, and also then like I can step away the rest of the day a little bit and preserve my own sanity, because I did the one thing.</p><p><strong>Corinne</strong></p><p>It just feels a little bit less like shouting into a void. I feel like there’s so much posting on social media, and not that that has <em>no</em> value, but it’s like, what value does it have? I don’t know. <strong>I would just rather make one phone call than post like five Instagram stories about whatever.</strong></p><p><strong>Virginia</strong></p><p>I mean, we’re so polarized. It’s very unlikely that anything I post on my Instagram Stories is being seen by people, A with the power to do anything, or B who don’t already agree with me. So the performative nature of that was getting really old to me. I mean, it’s sometimes informative. There are sometimes things I hear about on social media before I read about it in the news. And that’s valuable. But it feels otherwise, just like a waste of energy. And so making the calls is like, okay, I used my voice in the most productive way I can.</p><p><strong>Corinne</strong></p><p>Yeah. The other thing I want to recommend on that front is the Substack <a href="https://open.substack.com/pub/chopwoodcarrywaterdailyactions" target="_blank">Chop Wood, Carry Water</a>. Do you follow that one? It’s a daily political action email. So every day they give you a thing to do, and I think a lot of it is kind of focused on Democrats and its more national electoral politics focused, but if that’s your thing, I do think it’s helpful.</p><p><strong>Virginia</strong></p><p>Okay, I love that.</p><p>This is related to what we just talked about with doing a little less on social media. But ever since I did my Instagram break over the holidays—we’re now in March, almost March, as we’re recording this, and I have continued. I <strong>still go on Instagram, but only when I’m going to post, and then I delete the app.</strong> I’m not using it for doomscrolling anymore. And I think that is really, really helping.</p><p>Like, it hasn’t been perfect. I had random insomnia one night, and I was like, well, fuck it. I’m going to download it and stare at Instagram till my eyes burn. But for the most part, I’m much less on it. And there has been absolutely no downside.</p><p><strong>Corinne</strong></p><p>Wow, I gotta do that.</p><p><strong>Virginia</strong></p><p>It just really feels great. Don’t miss it at all. I don’t know that I’m going to quit it completely because, for business purposes, whatever, whatever. And I haven’t added Bluesky, I haven’t added any new replacement social media. I’m just on Substack, which doesn’t feel like social media to me in quite the same way. I think it’s just giving me a little bit of space. So I think finding space is important.</p><p><strong>Corinne</strong></p><p>One thing that’s completely unrelated, but, one of my friends sent me a care package the other day, and it was so nice. And now <strong>one thing I want to do to distract myself from the terribleness is send people care packages</strong> so I’m going to endorse that as a large-scale solution for everyone.</p><p><strong>Virginia</strong></p><p>Even if you can’t send a care package, maybe you can send a card? I do think, like, time with our people. Everyone’s been saying this, but I do really feel that.</p><p><strong>Another thing that we’re doing locally in my house is Friend Friday.</strong> My seven-year-old named it. Where on Friday nights when I have the kids, we invite some friends over for takeout and all the kids play or watch a movie. It’s not revolutionary. I was actually doing it for a long time before we named it, but I’ve now told a group of friends that it’s a standing invite.</p><p>I’ll send the text to remind but standing invite if you want to come over this Friday and then if you don’t make it, you can come to another Friday. Because I have them two Fridays a month, and that’s making me feel like I’m continuing to invest in my local people in a way that feels good.</p><p><strong>Corinne</strong></p><p>Yeah, I have a standing dinner date with some friends once a week, and it’s so nice.</p><p><strong>Virginia</strong></p><p>Oh, that’s beautiful. Do you go out?</p><p><strong>Corinne</strong></p><p>No, we rotate whose house it’s at. So someone cooks, but then it’s like, if you’re doing it with three other people, you basically only have to cook once a month for four people.</p><p><strong>Virginia</strong></p><p>Right.</p><p><strong>Corinne</strong></p><p>It’s really nice.</p><p><strong>Virginia</strong></p><p>I want more things like that in my life. More like we have these touch points of when we’ll see people and just having those breaks. And I mean, you know, as someone who does long solo parenting stretches, I really need the adult time to pace myself with that. And it really helps, and it makes my kids happy, and I feel like it’s making my kids have a sense of us as part of a larger community. And you know, that feels really useful right now.</p><p>We had more helpful advice for that one than I thought. I thought we were just going to be depressed and have nothing and just be sad. But, yeah, we’re doing what we can. We’re chipping away at it. I guess.</p><p><strong>Corinne</strong></p><p>We’re trying, for sure.</p><p><strong>Virginia</strong></p><p>We’re trying. I’m trying.</p><h3><strong>Butter</strong></h3><p><strong>Corinne</strong></p><p>Well, speaking of staying sane, what’s your Butter this week?</p><p><strong>Virginia</strong></p><p>My Butter this week is going to be meatballs. I’ve been on a meatball kick because I regularly cook for one vegetarian pasta lover, but I love pasta sauces with meat in it. And then I have another child who doesn’t like any kind of tomato sauce. And I realized that making a batch of meatballs and keeping them separate from the sauce to spare the vegetarian means that the child who doesn’t like tomato sauce will eat the meatballs because they are not tainted by the sauce. So you see, you see what my life is?</p><p>But I then get to eat pasta with meatballs one night, which I love, and then I have a bunch of leftover meatballs for the week.</p><p>A recent spaghetti and meatballs night, with separate components. (And Julia Turshen’s Italian Salad!)</p><p>And today for lunch right before we got on to record, I’d made some lamb meatballs. They were really good, and I’d throw them in with a cup of Minute Rice, and then I had some leftover salad that didn’t have any dressing on it, that I just added, and then, dumped a bunch of creamy dressing all over the top of the whole thing. And it was such a good lunch.</p><p><strong>Corinne</strong></p><p>That sounds delicious!</p><p><strong>Virginia</strong></p><p>Having those meatballs made in my fridge made lunch come together in a very useful way. So yeah, Sunday meatballs! That’s my Butter.</p><p><strong>Corinne</strong></p><p>Wow, more meatballs. My Butter is probably one of those things everyone already knows about, but I’ve been watching Severance.</p><p><strong>Virginia</strong></p><p>Oh, I need to start the new season.</p><p><strong>Corinne</strong></p><p>Yeah, I needed to go back and re-watch the first season, because I started watching season two, and I was like, I remember nothing. But it’s great. I’m really enjoying it. Also just want to shout out that there’s a tiny bit of fat rep. The character Dylan on Severance is a fat man, and he does some really important things. Hopefully he continues to be a good character in season two. But yeah, I’m really enjoying the show, and just wanted to shout out that there’s a fat person without, at least so far, a weight loss storyline.</p><p><strong>Virginia</strong></p><p>We love it. We love to see it. I’m excited to get into that. I also need to re watch season one, and then I want to do White Lotus too. So I’m like, oh, that’s two stressful shows. I gotta pick which stressful show I’m going to watch, because I can only handle so much. But they’re both on my list.</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://patreon.com/c/BigUndies" target="_blank">Big Undies</a></em><em>.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 13 Mar 2025 09:01:36 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p>You’re listening to Burnt Toast!</p><p>We are Virginia Sole-Smith and Corinne Fay, and it’s time for your March Indulgence Gospel!</p><p>Indulgence Gospel episodes are usually only for paid subscribers but we’re releasing this one for free! If you like it, you can get even more Virginia by becoming <a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber</a>.</p><p>Today we’re chatting about:</p><p>⭐️ Navigating fitness spaces designed for smaller bodies!</p><p>⭐️ Feelings about hair color!</p><p>⭐️ Do Virginia and Corinne like sports now? 👀</p><p>⭐️ And what to do when it seems like everyone is on a weight loss drug.</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://patreon.com/c/BigUndies" target="_blank">Big Undies</a></em><em>.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><p></p><h3><strong>Episode 184 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Okay, I just want to say: We got a lot of clothing-related questions this month, which we’re sending over to the <a href="https://patreon.com/c/BigUndies" target="_blank">Big Undies</a> space. Not that we’ll never talk about clothes on Burnt Toast! But if you’re someone who’s coming to us for that content, you really need to be reading <a href="https://patreon.com/c/BigUndies" target="_blank">Big Undies</a> because Corinne is doing the Lord’s work over there.</p><p><strong>Corinne</strong></p><p>Yep,. I am doing the Lord’s work.</p><p><strong>Virginia</strong></p><p>You are the most size-inclusive fashion Substack. I’m going to just claim that title for you. I think it’s correct?</p><p><strong>Corinne</strong></p><p>I mean, <em>a</em> size-inclusive fashion Substack.</p><p><strong>Virginia</strong></p><p>Well, admittedly, the competition for Most Size-Inclusive is not stiff, since most fashion Substacks are not at all size inclusive. But there are a handful of great ones! You are just my favorite.</p><p><strong>Corinne</strong></p><p>You can always DM or email me your questions!</p><p><strong>Virginia</strong></p><p>Corinne has answered many of my fashion questions. So send more of them to Corinne!</p><p>Okay, so what’s new? How are you doing?</p><p><strong>Corinne</strong></p><p>I’m doing good. Is there something I should talk about other than the weather?</p><p><strong>Virginia</strong></p><p>Well, it’s March, which is my least favorite month of the year weather-wise in New York. So if you have good weather tidings, you can bring them to us. Because I don’t.</p><p><strong>Corinne</strong></p><p>We have had a few unseasonably warm days, I’m talking low 70s, and the bulbs are starting to come up.</p><p><strong>Virginia</strong></p><p>I’m jealous of everybody else’s spring. I live in a very cold part of the world and it will not be spring for many, many more weeks. But that’s nice for you.</p><p><strong>Corinne</strong></p><p>Yes. Shall we get to the questions? I’ll read the first one.</p><blockquote><p><em><strong>I turned 49 in January. My hair is brown, ash blonde and going silver along the hairline. I have a hair stylist who loves to do color and is very good at it. I’ve been thinking about doing color or streaks as a way to mark this fifth decade. But what color? In my dreams, it’s sparkling gold, but I’m not actually Galadriel. I don’t want anything neon. If you’ve colored your hair, how did you choose which color? Especially if it wasn’t for overall beauty labor reasons, but more as pleasure.</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>I love this. I love the idea of dyeing your hair to mark turning 50, specifically dyeing it what sounds like a not found-in-nature color.</p><p>How many hair colors have you had Corinne?</p><p><strong>Corinne</strong></p><p>Mainly one. I dyed my hair pink in high school. I think I dyed my hair darker brown in college once, just box dye. I’ve never seen a professional hair colorist. But I have been thinking a lot about this because, you know, <a href="https://bigundies.substack.com/p/what-colors-can-you-wear" target="_blank">I recently got my colors done</a>.</p><p><strong>Virginia</strong></p><p>Oh, that’s right! We are going to have a whole episode about getting your colors done, people! The early teaser for that is that I’m still waiting for my results. But yes, so you got your colors done. And did it make you rethink your hair color?</p><p><strong>Corinne</strong></p><p>Well, yes, and no. I think a lot of people use that framework for choosing hair color when dyeing their hair. So that is one way to think about it. And I did sort of have the question, like: <strong>Well, if gray isn’t one of my colors, and my hair is starting to go gray, what does that mean?</strong> Should I think about coloring it?</p><p><strong>Virginia</strong></p><p>But wouldn’t your hair naturally go the right gray for you?</p><p><strong>Corinne</strong></p><p>I mean, I think there are different interpretations.</p><p><strong>Virginia</strong></p><p>Is there a right gray? Maybe you have no grays in your approved colors.</p><p><strong>Corinne</strong></p><p>I’m a true spring so I think I would want like a lighter gray? I don’t know.</p><p><strong>Virginia</strong></p><p>More of like a blonde gray ? There’s so much to discuss on this whole colors thing, because I am something of a skeptic. I started as a devotee, now I’m a skeptic. So stay tuned for the colors episode. But I could see it being both helpful and stressful when it comes to thinking about hair color.</p><p>I have never had fun colored hair. I have a child with blue hair, so I do know quite a lot about the maintenance involved in living with fun color hair, and it’s a part time job of mine to maintain that. But I’ve never had it for myself. I had a brief blonde period in college—if I can find photographic evidence, I will consider revealing that to the world. You can see the color of my eyebrows. They are dark, dark brown, so it was very like 90’s Tori Spelling. It was not a natural state for me.</p><p>So that was a mistake. And then I stayed my natural color, which is dark brown, all through my 20’s and 30’s. But sometime after I had my second child, my hair stylist—who is one of the most important long-term relationships of my life, she’s been cutting my hair since I was maybe 29—slowly nudged me over into color, and now I do get my hair colored, and it’s a mix of a base color and highlights. I don’t really understand what happens, I just let her do what she wants because I trust her implicitly with my head. And I like not having to make decisions about it, and that it always looks good.</p><p>But it is a point of reckoning, because <a href="http://patreon.com/posts/140039842" target="_blank">I don’t actually care about the beauty labor </a>piece. Like, I don’t actually care about covering my grays, but she is covering my grays most of the time anyway.</p><p><strong>Corinne</strong></p><p>So how do you know you don’t care about it?</p><p><strong>Virginia</strong></p><p>Because when they grow back in, I’m like, “Oh, hey, that’s fun. Gray hairs!" When I’m in between, you know? I’m not, like, <em>I want to cover the grays.</em> That’s not why I’m doing it. I’m doing it because I like going to see her and hanging out with my friend, and I enjoy what it looks like when she’s done. Like, it is pleasure. <strong>And it’s pleasure that upholds a beauty standard, so I feel complicated about it.</strong></p><p>But the way I choose the color is I just go to the salon and I trust the person who knows very well what to do. And it sounds like this reader, this listener, has someone in their life who does that. So I think I would start there! Go to your hair stylist and be like, “Okay, let’s do something fun.” And I feel like she’s going to blow your mind.</p><p><strong>Corinne</strong></p><p>I agree. And I also think I wouldn’t let not being Galadriel stop you from getting or wanting sparkling gold hair.</p><p><strong>Virginia</strong></p><p>I think it could be pretty sparkling! Hair color technology has come a really long way. If you’re doing salon color, they can do quite a lot, especially if you have some silver you’ve already got some bleached parts. I think it could be pretty awesome.</p><p><strong>Corinne</strong></p><p>Just based on your description, brown ash blonde, going silver, sounds like a good match for sparkling gold.</p><p><strong>Virginia</strong></p><p>If you do it, please send us pictures! We would love to see this.</p><p>Okay, next question:</p><blockquote><p><em><strong>Even though I’ve been in the anti-diet space for years, once in a while, I think maybe I should just try Zepbound and see what happens. Has anyone else been pulled into these thoughts?</strong></em></p></blockquote><p><strong>Corinne</strong></p><p>“See what happens.” What are we talking about here?</p><p><strong>Virginia</strong></p><p>We’re talking about weight loss. We’re talking about seeing how much weight loss will happen.</p><p><strong>Corinne</strong></p><p>One good thing to remember about these drugs is that they do cause weight loss in most people, but they don’t cause weight loss in everyone. And, if you ever want to stop taking them, you will likely regain the weight.</p><p>So I think the question is: <strong>Do you want to go on this drug, see how much weight you can lose, then go off it and regain the weight?</strong> Is that a net positive?</p><p><strong>Virginia</strong></p><p>That’s a really useful framing. Because what you’re essentially saying is: Do you want to go back on a diet? It’s not that different from what I presume most of us have done with intentional weight loss in the past. It’s just a different delivery vehicle. You want to try the drug approach versus the diet approach now. Or a lot of people end up doing both, whatever.</p><p>I think all of us have had these thoughts, right? It’s hard. The drugs are everywhere. People are talking about them constantly. We’re human. <strong>Of course there are moments where I’m like, “Am I going to be the last fat mom in the Hudson Valley?”</strong></p><p><strong>Corinne</strong></p><p>Oh God!</p><p>I do just want to also make the point now though, that <strong>a lot of people also go on these drugs, lose a lot of weight, and are still fat.</strong></p><p><strong>Virginia</strong></p><p>Thank you for saying that. Excellent note. Or don’t even lose that much weight. Not everybody responds the same way. That’s the thing.</p><p>So you can have the thought. There’s nothing wrong with having the thought. But it’s important to put the thought into the context of what’s actually happening with these drugs. Which is the same thing that always happens with dieting. Yes, some people are losing weight on it for some unspecified amount of time. And not everybody is losing dramatic amounts. It’s just dieting. So yes, we’re constantly tempted to reconsider an anti-diet stance because we live in a culture that’s constantly telling us to.</p><p><strong>Corinne</strong></p><p>Totally. I do think within the anti-diet space, we’ve become so anti-these drugs that I can sort of understand being like, “What if I just tried it,” you know? And <strong>I think if you want to try it, that’s fine. But I do think it’s good to just have a reality check of what that’s actually going to look like.</strong></p><p><strong>Virginia</strong></p><p>Be realistic about where you’re going with it.</p><p><strong>Corinne</strong></p><p>You could even just start by looking into how much it might cost.</p><p><strong>Virginia</strong></p><p>Oh, yeah. That might clarify some choices.</p><p><strong>Corinne</strong></p><p>Yeah. It might be like, well, if I can get it for free, sure, I’ll try it. But if I have to pay $2,000 a month, no thank you.</p><p><strong>Virginia</strong></p><p>If it’s a second mortgage payment.</p><p>Yeah, and how do I feel about chronic nausea? I was thinking about this because I just had food poisoning at the end of my vacation, and we won’t talk about it because Corinne is very triggered by discussions of food poisoning and specifically airplane-adjacent vomiting.</p><p>But when it happened I was like, <em>people are signing up to feel this way?</em> It feels so awful feeling nauseous! It’s an awful feeling. If you’re on the drugs and you don’t feel nauseous—I get it, not everybody does. But that’s the most common side effect. And to voluntarily be like, “Let me do something where I’m going to walk around feeling nauseous.” I’m like, I have been pregnant twice. I have had stomach bugs. I could be retired from that feeling, thank you.</p><p><strong>Corinne</strong></p><p>I think nausea is one of the worst feelings in the world. And, <strong>I can understand the calculus between, would I trade feeling nauseous to experience less fatphobia?</strong> Like, that’s real. There’s a lot to think about.</p><p><strong>Virginia</strong></p><p>I think we’re saying it makes sense you’re pulled into these thoughts. We’re offering some larger context in which to put the thoughts. We support you doing whatever you want to do, but that’s the calculus we’re landing on. <strong>We get the thoughts, and then we put it in the larger context and we move on in our fat lives.</strong> But your mileage may vary, and that’s fair. You’re still welcome here.</p><p><strong>Corinne</strong></p><p>Good luck!</p><p>Alright, here’s the next question.</p><blockquote><p><em><strong>I would love to hear a discussion on the ways movement spaces are geared towards smaller bodies, even in subtle ways—because it pisses me off, and I can’t be alone in this! For instance, I enjoy a morning spin class with a friend of mine, and when the gym got new bikes, the new models moved the lever to adjust intensity to the front/middle. Now, as a fat person, my stomach bumps the dang thing and resets it throughout my workout. Clearly, bigger bodied people were not considered when creating this piece of exercise equipment. Not shocking, but super frustrating! Keep your anti-fatness out of my delightful morning spin.</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>I’m so annoyed about this.</p><p><strong>Corinne</strong></p><p>Yeah, that’s horrible.</p><p><strong>Virginia</strong></p><p>Ot’s so dumb. I hope you’ve complained to the gym, because they should know they bought equipment that does not serve their clients. That’s irritating.</p><p><strong>Corinne</strong></p><p>You should definitely complain to the gym and possibly also the company that manufactures the bikes.</p><p><strong>Virginia</strong></p><p>It’s just rude. I mean, my solution to this is that I don’t work out in mainstream fitness spaces. I work out in my home where it is sized to me. Because I find this constantly maddening.</p><p>And I think it is subtle stuff. It’s the equipment, it’s the physical built space, and it’s also the felt experience of being the fat person in a space that is oriented around thinness. I just don’t like putting myself into it.</p><p>So that’s not very helpful. I’ve spent a bunch of money on weights for my house, and I have space to use them. But that’s not everybody.</p><p><strong>Corinne</strong></p><p>This question was interesting to me, because I actually feel like I don’t encounter this a lot at my gym.</p><p><strong>Virginia</strong></p><p>Say more.</p><p><strong>Corinne</strong></p><p>I feel like a lot of the equipment at my gym is designed to hold really heavy weights, because people are lifting really heavy weights. And a lot of the equipment is extremely adjustable. There are two bikes at my gym—they’re what are called <a href="https://www.assaultfitness.com/products/airbike-classic?srsltid=AfmBOoqrCTZLMpCkVErGneleXN0oBU3OtL98JCanWXB20qZ_EWUd7txK" target="_blank">assault bikes</a>. Is that the real name? You pump your arms and pedal your feet. But the seat moves up and down, and it moves forward and back. So you can really kind of adjust it. When one arm is pulled all the way back, sometimes I do hit my belly, but it’s fine.</p><p><strong>Virginia</strong></p><p>I am googling an assault bike. We’ll put a visual for people like me who have not heard of this. I just have to say, there’s just no end to fitness equipment that looks like torture devices. And why do they keep inventing these things?</p><p>Corinne</p><p>It’s literally just a bike with with arm pedals. One thing I really like about it is the front is, I guess it’s like a flywheel or something? So it blows air on you. It’s cooling.</p><p><strong>Virginia</strong></p><p>Oh, that’s nice. Why does that have such an aggressive name, though?</p><p><strong>Corinne</strong></p><p>I do not know. That’s why I was like, <em>is that the real name?</em> I’m not sure.</p><p><strong>Virginia</strong></p><p>Why can’t it be called the breezy bike?</p><p><strong>Corinne</strong></p><p>Okay, I don’t know.</p><p>But my other thought about this was, I was recalling that I encountered this a lot in yoga studios where you would get a strap and sometimes it wouldn’t be long enough. If there was a place I was going all the time, I would know which strap I had to get.</p><p><strong>Virginia</strong></p><p>And yoga mats are not cut for everybody, they can be too skinny.</p><p><strong>Corinne</strong></p><p>Yeah, not wide enough or not long enough.</p><p><strong>Virginia</strong></p><p>And depending on the number of people they’re trying to cram into the class if you go into a popular yoga studio, you can feel really cramped. The space my body will need to move comfortably here is not available. I hate that.</p><p>It makes sense that a sport like powerlifting would be better on this since lots of different body sizes powerlift and you’re lifting heavier weights. And I think there’s more inclusivity in terms of the size of athlete it attracts. Whereas something like spin or yoga, which are thin lady sports, are going to be really annoying on this front. Which is not to say you have to be a powerlifter, but I think if you love a sport that really emphasizes thinness or has a thin ideal, you’re going to have to advocate more.</p><p><strong>Corinne</strong></p><p>I am also curious: Are you sure the bike doesn’t adjust at all? But maybe it doesn’t adjust in a helpful way.</p><p><strong>Virginia</strong></p><p>I’m kind of guessing maybe this person has already explored that.</p><p><strong>Corinne</strong></p><p>I will say I experienced this a lot in other spaces. Anywhere else that has seats. Bathrooms sometimes. Why is the toilet paper blocking where I need to sit.</p><p><strong>Virginia</strong></p><p>Bathroom stalls are so narrow. That’s really real. Oh, I will link <a href="https://www.instagram.com/p/DEp2g8SRL8W/" target="_blank">Dr. Rachel Millner</a>, who is a wonderful eating disorder therapist and fat activist. She has been posting a lot of content on Instagram—she’s on a mission to become a fat Peloton instructor. She’s posted a lot of great content talking about adjustments you can make riding your Peloton bike, and how to do that as a fat person more comfortably. So we can link to that. Rachel is amazing.</p><p>I just think this speaks to the lack of inclusivity. Like, Peloton still has only ever had one fat instructor, Ash Pryor, who is a rowing instructor, not a spin instructor. So that’s not great. I mean, she’s great, but the inclusivity is not great there. <strong>Peloton fans, you don’t have to email me. I know how much you love your Pelotons.</strong> But even brands that nod towards being anti-diet, or even attempt to represent anti-diet are not always fat inclusive. Like, it’s skinny ladies talking about being anti-diet.</p><p>I mean, this comes up for me even in the workouts I do at home. I mean, I do videos by two women I absolutely adore and have relationships with, so I can offer this feedback. But sometimes I’ll be like, yeah, that twist didn’t work for my belly, you know? There’s just a lot where someone in a smaller body, might suggest a child’s pose where your knees press into your stomach, and as a fat person, you’re like, <em>yeah, that is not my ministry. I’m not going to enjoy that one</em>. And I think the onus is really on the industry, and I think there are people really trying to do better at this, but if they haven’t had that experience they just don’t know if they’re not really making an effort to talk to fat clients about what they need.</p><p><strong>Corinne</strong></p><p>I’m sorry this is happening to you. I hope you can get a good solution.</p><p><strong>Virginia</strong></p><p>This next question is very funny to me. This person wrote:</p><blockquote><p><em><strong>Do you like to watch sports? How did you become a fan? Are you becoming a fan? What’s that like? And what do you wish you were a fan of? Will you never be a fan?</strong></em></p></blockquote><p><strong>Corinne</strong></p><p>Wow, a lot of questions packed right in there.</p><p><strong>Virginia</strong></p><p>Okay, do we like to watch sports? We’ll go one by one. We can both answer it. Do you like to watch sports?</p><p><strong>Corinne</strong></p><p>Yes.</p><p><strong>Virginia</strong></p><p>Okay. I would say no, until quite recently.</p><p><strong>Corinne</strong></p><p>Okay, I will say yes, but I know nothing about them. But I have always enjoyed the Super Bowl, because I really enjoy the Super Bowl snacks. And I think it’s cool to watch people doing athletics.</p><p><strong>Virginia</strong></p><p>I feel about watching sports the same way I feel about exercise, which is that I’m never naturally going to want to do it. But sometimes I end up being glad I did and enjoying it more than I expected?</p><p><strong>Corinne</strong></p><p>That’s fair. I mean, I’m watching it, and I’m like, well, don’t really know what’s going on, but cool to watch.</p><p><strong>Virginia</strong></p><p>So I have someone in my life who’s a big football fan now. Which means I did watch quite a lot of football this past season. And I don’t understand what they do, and I am concerned about the traumatic brain injury stuff, and I have many feminist critiques of the NFL. And I will also say, it’s fun when they suddenly do run really fast across the field, and you’re like, <em>well that seems impressive</em>. And I enjoy the player backstories. I can be here for the gossip. I know a lot of player backstories now. I don’t understand what’s happening in the game, but I like that part.</p><p><strong>Corinne</strong></p><p>Did you become a fan? Are you becoming a fan?</p><p><strong>Virginia</strong></p><p>I don’t want to commit to a position on being a fan. That feels like a big step for me. I mean, I have historically been probably the most anti-sports person you could meet. This is all quite new and disconcerting for me. My dad is a lifelong fan, loves all the sports. My extended family are hardcore football and basketball fans. <strong>I grew up just being completely allergic to the whole thing.</strong></p><p><strong>Corinne</strong></p><p>Well, this year I’m trying to get into watching the WNBA.</p><p><strong>Virginia</strong></p><p>This is the other thing we need to talk about. I do feel like women’s sports finally getting a modicum of more attention is helping me quite a lot. I mean, obviously this NFL thing is not a women’s sport. But <strong>I feel like Simone Biles helped me understand that maybe I could care about sports a little bit</strong>. Certainly, the Williams sisters have done a lot on that front. And then now women’s basketball.</p><p><strong>Corinne</strong></p><p>Yeah, I will say basketball is fun to watch because it’s really fast and not very long.</p><p><strong>Virginia</strong></p><p>Which is the opposite of football. That is the slowest game. I did not understand. One minute can be three hours. It’s wild. It makes you question the entire concept of time.</p><p>My mom is really into women’s basketball, so I feel very basketball adjacent. Even if I’m not watching it, I’m often being informed about it.</p><p><strong>Corinne</strong></p><p>Yeah, it is really fun to watch. Also fun to learn the gossip backstories. I have been watching, along with the <a href="https://open.substack.com/pub/thefrankiedlc" target="_blank">Out of Your League</a> Substack chat, which was has also been fun.</p><p><strong>Virginia</strong></p><p>I mean, <a href="https://open.substack.com/users/271387-frankie-de-la-cretaz?utm_source=mentions" target="_blank">Frankie de la Cretaz</a> makes sports very fun. I read Frankie—a<a href="http://patreon.com/posts/140044949" target="_blank">nd of course, we can link to Frankie’s interview on Burnt Toast</a>—even though I am not following any sport closely enough. They always make me laugh and also blow my mind.</p><p><strong>Corinne</strong></p><p>Totally. So I think we’re both getting more into watching sports.</p><p><strong>Virginia</strong></p><p>And some of us feel complicated about it? Some of us might have to write a think piece about it at some point?</p><p><strong>Corinne</strong></p><p>Please write a think piece. And I’m curious what other Burnt Toasties are watching or not watching!</p><p><strong>Virginia</strong></p><p>I will say, after <a href="http://patreon.com/posts/140039173" target="_blank">I wrote about the Super Bowl</a>, I realized we do have some die hard football fans, because those were people who got cranky with me about that Super Bowl piece.</p><p>In some cases, rightfully so, but also just don’t mess with sports fans. It’s exhausting. They feel so strongly and so deeply. And it’s like, You do realize this is all made up? Some people are on a field with a ball and nothing changes in the world? Sorry sports fans. I support you. I see you. But your fervor is sometimes absurd to me. I mean, it’s like Taylor Swift fans.</p><p><strong>Corinne</strong></p><p>I was just going to say that. Yes, Swifties.</p><p><strong>Virginia</strong></p><p>The sports fans and Swifties and all of the fandoms. People feel this strongly. It’s understandable. Want to read the last question?</p><p><strong>Corinne</strong></p><p>Yes. The next question is:</p><blockquote><p><em><strong>This question is both late and like THE question right now, to the point that it can feel trite. But also, I’m desperate to hear people’s ongoing thoughts and ideas around how to stay sane in this onslaught of terribleness. Not hoping for any big solutions—though, absolutely welcome if you have any, maybe just one or two things you guys are finding helpful right now.</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>I mean, just to put into context, we are recording this on February 26. You’re going to hear it in early March. So the terribleness this week is the Republicans just absolutely gutting Medicaid yesterday in their budget vote. The federal government layoffs continuing apace, and oh also, now suddenly we’re blaming Ukraine for the war with Russia. Like, yeah, cool, cool. So the terribleness is intense, and obviously by the time this episode airs, there will be 50 million new terrible things, and what I just said will be completely out of date.</p><p>So I’m just situating us in this moment of terribleness before we give our answers here.</p><p><strong>Corinne</strong></p><p>Yep. What are we doing?</p><p><strong>Virginia</strong></p><p><strong>I would say the number one thing I am doing that is helping me is calling my reps.</strong> You taught me about this last year when we were advocating for ceasefire in Gaza— just use <a href="https://5calls.org/" target="_blank">the five calls app</a>.</p><p>I think people know about the five calls app, but if you’re like me, you might have downloaded it and not used it yet or for a while. Because I definitely did that for a while after you first told me about it, where I was like, <em>yeah, I’m going to use it, but it’s scary. It’s scary. I don’t want to make the calls! It’s scary! I’ll just have it on my phone for a while.</em></p><p>And then I did finally do the first Gaza call. I was like, okay. And now I’ve re-upped using five calls, and <strong>I don’t manage to call every day, but I definitely try to call like, three or so times a week is kind of my baseline.</strong> I have it on my to-do list every day. It always only takes three minutes. There was one scary time where I had to talk to a person, but mostly I’m leaving voicemails. You can call after hours if you would prefer to just leave voicemails. And it does make me feel like, okay, I am doing the one thing that we as constituents can do right now. I am using my voice to inform my representatives of my disgust and tell them what I want them to be doing.</p><p>And it’s helping me focus in a little bit. I knew that budget vote was the big thing happening this week, because the app will be like, vote on this day is happening now. So you can kind of be like, “This is the fire I’m actually going to pay attention to,” because there are so many things on fire all the time now, and it’s overwhelming. But like, okay, I’m tackling this one.</p><p>Like, when RFK was going to be confirmed, I was like, I am calling about RFK this week. I can do this one thing. So that is really a game changer for me. It makes me feel informed, and also then like I can step away the rest of the day a little bit and preserve my own sanity, because I did the one thing.</p><p><strong>Corinne</strong></p><p>It just feels a little bit less like shouting into a void. I feel like there’s so much posting on social media, and not that that has <em>no</em> value, but it’s like, what value does it have? I don’t know. <strong>I would just rather make one phone call than post like five Instagram stories about whatever.</strong></p><p><strong>Virginia</strong></p><p>I mean, we’re so polarized. It’s very unlikely that anything I post on my Instagram Stories is being seen by people, A with the power to do anything, or B who don’t already agree with me. So the performative nature of that was getting really old to me. I mean, it’s sometimes informative. There are sometimes things I hear about on social media before I read about it in the news. And that’s valuable. But it feels otherwise, just like a waste of energy. And so making the calls is like, okay, I used my voice in the most productive way I can.</p><p><strong>Corinne</strong></p><p>Yeah. The other thing I want to recommend on that front is the Substack <a href="https://open.substack.com/pub/chopwoodcarrywaterdailyactions" target="_blank">Chop Wood, Carry Water</a>. Do you follow that one? It’s a daily political action email. So every day they give you a thing to do, and I think a lot of it is kind of focused on Democrats and its more national electoral politics focused, but if that’s your thing, I do think it’s helpful.</p><p><strong>Virginia</strong></p><p>Okay, I love that.</p><p>This is related to what we just talked about with doing a little less on social media. But ever since I did my Instagram break over the holidays—we’re now in March, almost March, as we’re recording this, and I have continued. I <strong>still go on Instagram, but only when I’m going to post, and then I delete the app.</strong> I’m not using it for doomscrolling anymore. And I think that is really, really helping.</p><p>Like, it hasn’t been perfect. I had random insomnia one night, and I was like, well, fuck it. I’m going to download it and stare at Instagram till my eyes burn. But for the most part, I’m much less on it. And there has been absolutely no downside.</p><p><strong>Corinne</strong></p><p>Wow, I gotta do that.</p><p><strong>Virginia</strong></p><p>It just really feels great. Don’t miss it at all. I don’t know that I’m going to quit it completely because, for business purposes, whatever, whatever. And I haven’t added Bluesky, I haven’t added any new replacement social media. I’m just on Substack, which doesn’t feel like social media to me in quite the same way. I think it’s just giving me a little bit of space. So I think finding space is important.</p><p><strong>Corinne</strong></p><p>One thing that’s completely unrelated, but, one of my friends sent me a care package the other day, and it was so nice. And now <strong>one thing I want to do to distract myself from the terribleness is send people care packages</strong> so I’m going to endorse that as a large-scale solution for everyone.</p><p><strong>Virginia</strong></p><p>Even if you can’t send a care package, maybe you can send a card? I do think, like, time with our people. Everyone’s been saying this, but I do really feel that.</p><p><strong>Another thing that we’re doing locally in my house is Friend Friday.</strong> My seven-year-old named it. Where on Friday nights when I have the kids, we invite some friends over for takeout and all the kids play or watch a movie. It’s not revolutionary. I was actually doing it for a long time before we named it, but I’ve now told a group of friends that it’s a standing invite.</p><p>I’ll send the text to remind but standing invite if you want to come over this Friday and then if you don’t make it, you can come to another Friday. Because I have them two Fridays a month, and that’s making me feel like I’m continuing to invest in my local people in a way that feels good.</p><p><strong>Corinne</strong></p><p>Yeah, I have a standing dinner date with some friends once a week, and it’s so nice.</p><p><strong>Virginia</strong></p><p>Oh, that’s beautiful. Do you go out?</p><p><strong>Corinne</strong></p><p>No, we rotate whose house it’s at. So someone cooks, but then it’s like, if you’re doing it with three other people, you basically only have to cook once a month for four people.</p><p><strong>Virginia</strong></p><p>Right.</p><p><strong>Corinne</strong></p><p>It’s really nice.</p><p><strong>Virginia</strong></p><p>I want more things like that in my life. More like we have these touch points of when we’ll see people and just having those breaks. And I mean, you know, as someone who does long solo parenting stretches, I really need the adult time to pace myself with that. And it really helps, and it makes my kids happy, and I feel like it’s making my kids have a sense of us as part of a larger community. And you know, that feels really useful right now.</p><p>We had more helpful advice for that one than I thought. I thought we were just going to be depressed and have nothing and just be sad. But, yeah, we’re doing what we can. We’re chipping away at it. I guess.</p><p><strong>Corinne</strong></p><p>We’re trying, for sure.</p><p><strong>Virginia</strong></p><p>We’re trying. I’m trying.</p><h3><strong>Butter</strong></h3><p><strong>Corinne</strong></p><p>Well, speaking of staying sane, what’s your Butter this week?</p><p><strong>Virginia</strong></p><p>My Butter this week is going to be meatballs. I’ve been on a meatball kick because I regularly cook for one vegetarian pasta lover, but I love pasta sauces with meat in it. And then I have another child who doesn’t like any kind of tomato sauce. And I realized that making a batch of meatballs and keeping them separate from the sauce to spare the vegetarian means that the child who doesn’t like tomato sauce will eat the meatballs because they are not tainted by the sauce. So you see, you see what my life is?</p><p>But I then get to eat pasta with meatballs one night, which I love, and then I have a bunch of leftover meatballs for the week.</p><p>A recent spaghetti and meatballs night, with separate components. (And Julia Turshen’s Italian Salad!)</p><p>And today for lunch right before we got on to record, I’d made some lamb meatballs. They were really good, and I’d throw them in with a cup of Minute Rice, and then I had some leftover salad that didn’t have any dressing on it, that I just added, and then, dumped a bunch of creamy dressing all over the top of the whole thing. And it was such a good lunch.</p><p><strong>Corinne</strong></p><p>That sounds delicious!</p><p><strong>Virginia</strong></p><p>Having those meatballs made in my fridge made lunch come together in a very useful way. So yeah, Sunday meatballs! That’s my Butter.</p><p><strong>Corinne</strong></p><p>Wow, more meatballs. My Butter is probably one of those things everyone already knows about, but I’ve been watching Severance.</p><p><strong>Virginia</strong></p><p>Oh, I need to start the new season.</p><p><strong>Corinne</strong></p><p>Yeah, I needed to go back and re-watch the first season, because I started watching season two, and I was like, I remember nothing. But it’s great. I’m really enjoying it. Also just want to shout out that there’s a tiny bit of fat rep. The character Dylan on Severance is a fat man, and he does some really important things. Hopefully he continues to be a good character in season two. But yeah, I’m really enjoying the show, and just wanted to shout out that there’s a fat person without, at least so far, a weight loss storyline.</p><p><strong>Virginia</strong></p><p>We love it. We love to see it. I’m excited to get into that. I also need to re watch season one, and then I want to do White Lotus too. So I’m like, oh, that’s two stressful shows. I gotta pick which stressful show I’m going to watch, because I can only handle so much. But they’re both on my list.</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://patreon.com/c/BigUndies" target="_blank">Big Undies</a></em><em>.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>The Last Fat Mom in the Hudson Valley?</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:35:48</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast!We are Virginia Sole-Smith and Corinne Fay, and it’s time for your March Indulgence Gospel!Indulgence Gospel episodes are usually only for paid subscribers but we’re releasing this one for free! If you like it, you can get even more Virginia by becoming a paid Burnt Toast subscriber.Today we’re chatting about:⭐️ Navigating fitness spaces designed for smaller bodies!⭐️ Feelings about hair color!⭐️ Do Virginia and Corinne like sports now? 👀⭐️ And what to do when it seems like everyone is on a weight loss drug.The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!Episode 184 TranscriptVirginiaOkay, I just want to say: We got a lot of clothing-related questions this month, which we’re sending over to the Big Undies space. Not that we’ll never talk about clothes on Burnt Toast! But if you’re someone who’s coming to us for that content, you really need to be reading Big Undies because Corinne is doing the Lord’s work over there.CorinneYep,. I am doing the Lord’s work.VirginiaYou are the most size-inclusive fashion Substack. I’m going to just claim that title for you. I think it’s correct?CorinneI mean, a size-inclusive fashion Substack.VirginiaWell, admittedly, the competition for Most Size-Inclusive is not stiff, since most fashion Substacks are not at all size inclusive. But there are a handful of great ones! You are just my favorite.CorinneYou can always DM or email me your questions!VirginiaCorinne has answered many of my fashion questions. So send more of them to Corinne!Okay, so what’s new? How are you doing?CorinneI’m doing good. Is there something I should talk about other than the weather?VirginiaWell, it’s March, which is my least favorite month of the year weather-wise in New York. So if you have good weather tidings, you can bring them to us. Because I don’t.CorinneWe have had a few unseasonably warm days, I’m talking low 70s, and the bulbs are starting to come up.VirginiaI’m jealous of everybody else’s spring. I live in a very cold part of the world and it will not be spring for many, many more weeks. But that’s nice for you.CorinneYes. Shall we get to the questions? I’ll read the first one.I turned 49 in January. My hair is brown, ash blonde and going silver along the hairline. I have a hair stylist who loves to do color and is very good at it. I’ve been thinking about doing color or streaks as a way to mark this fifth decade. But what color? In my dreams, it’s sparkling gold, but I’m not actually Galadriel. I don’t want anything neon. If you’ve colored your hair, how did you choose which color? Especially if it wasn’t for overall beauty labor reasons, but more as pleasure.VirginiaI love this. I love the idea of dyeing your hair to mark turning 50, specifically dyeing it what sounds like a not found-in-nature color.How many hair colors have you had Corinne?CorinneMainly one. I dyed my hair pink in high school. I think I dyed my hair darker brown in college once, just box dye. I’ve never seen a professional hair colorist. But I have been thinking a lot about this because, you know, I recently got my colors done.VirginiaOh, that’s right! We are going to have a whole episode about getting your colors done, people! The early teaser for that is that I’m still waiting for my results. But yes, so you got your colors done. And did it make you rethink your hair color?CorinneWell, yes, and no. I think a lot of people use that framework for choosing hair color when dyeing their hair. So that is one way to think about it. And I did sort of have the question, like: Well, if gray isn’t one of my colors, and my hair is starting to go gray, what does that mean? Should I think about coloring it?VirginiaBut wouldn’t your hair naturally go the right gray for you?CorinneI mean, I think there are different interpretations.VirginiaIs there a right gray? Maybe you have no grays in your approved colors.CorinneI’m a true spring so I think I would want like a lighter gray? I don’t know.VirginiaMore of like a blonde gray ? There’s so much to discuss on this whole colors thing, because I am something of a skeptic. I started as a devotee, now I’m a skeptic. So stay tuned for the colors episode. But I could see it being both helpful and stressful when it comes to thinking about hair color.I have never had fun colored hair. I have a child with blue hair, so I do know quite a lot about the maintenance involved in living with fun color hair, and it’s a part time job of mine to maintain that. But I’ve never had it for myself. I had a brief blonde period in college—if I can find photographic evidence, I will consider revealing that to the world. You can see the color of my eyebrows. They are dark, dark brown, so it was very like 90’s Tori Spelling. It was not a natural state for me.So that was a mistake. And then I stayed my natural color, which is dark brown, all through my 20’s and 30’s. But sometime after I had my second child, my hair stylist—who is one of the most important long-term relationships of my life, she’s been cutting my hair since I was maybe 29—slowly nudged me over into color, and now I do get my hair colored, and it’s a mix of a base color and highlights. I don’t really understand what happens, I just let her do what she wants because I trust her implicitly with my head. And I like not having to make decisions about it, and that it always looks good.But it is a point of reckoning, because I don’t actually care about the beauty labor piece. Like, I don’t actually care about covering my grays, but she is covering my grays most of the time anyway.CorinneSo how do you know you don’t care about it?VirginiaBecause when they grow back in, I’m like, “Oh, hey, that’s fun. Gray hairs!&quot; When I’m in between, you know? I’m not, like, I want to cover the grays. That’s not why I’m doing it. I’m doing it because I like going to see her and hanging out with my friend, and I enjoy what it looks like when she’s done. Like, it is pleasure. And it’s pleasure that upholds a beauty standard, so I feel complicated about it.But the way I choose the color is I just go to the salon and I trust the person who knows very well what to do. And it sounds like this reader, this listener, has someone in their life who does that. So I think I would start there! Go to your hair stylist and be like, “Okay, let’s do something fun.” And I feel like she’s going to blow your mind.CorinneI agree. And I also think I wouldn’t let not being Galadriel stop you from getting or wanting sparkling gold hair.VirginiaI think it could be pretty sparkling! Hair color technology has come a really long way. If you’re doing salon color, they can do quite a lot, especially if you have some silver you’ve already got some bleached parts. I think it could be pretty awesome.CorinneJust based on your description, brown ash blonde, going silver, sounds like a good match for sparkling gold.VirginiaIf you do it, please send us pictures! We would love to see this.Okay, next question:Even though I’ve been in the anti-diet space for years, once in a while, I think maybe I should just try Zepbound and see what happens. Has anyone else been pulled into these thoughts?Corinne“See what happens.” What are we talking about here?VirginiaWe’re talking about weight loss. We’re talking about seeing how much weight loss will happen.CorinneOne good thing to remember about these drugs is that they do cause weight loss in most people, but they don’t cause weight loss in everyone. And, if you ever want to stop taking them, you will likely regain the weight.So I think the question is: Do you want to go on this drug, see how much weight you can lose, then go off it and regain the weight? Is that a net positive?VirginiaThat’s a really useful framing. Because what you’re essentially saying is: Do you want to go back on a diet? It’s not that different from what I presume most of us have done with intentional weight loss in the past. It’s just a different delivery vehicle. You want to try the drug approach versus the diet approach now. Or a lot of people end up doing both, whatever.I think all of us have had these thoughts, right? It’s hard. The drugs are everywhere. People are talking about them constantly. We’re human. Of course there are moments where I’m like, “Am I going to be the last fat mom in the Hudson Valley?”CorinneOh God!I do just want to also make the point now though, that a lot of people also go on these drugs, lose a lot of weight, and are still fat.VirginiaThank you for saying that. Excellent note. Or don’t even lose that much weight. Not everybody responds the same way. That’s the thing.So you can have the thought. There’s nothing wrong with having the thought. But it’s important to put the thought into the context of what’s actually happening with these drugs. Which is the same thing that always happens with dieting. Yes, some people are losing weight on it for some unspecified amount of time. And not everybody is losing dramatic amounts. It’s just dieting. So yes, we’re constantly tempted to reconsider an anti-diet stance because we live in a culture that’s constantly telling us to.CorinneTotally. I do think within the anti-diet space, we’ve become so anti-these drugs that I can sort of understand being like, “What if I just tried it,” you know? And I think if you want to try it, that’s fine. But I do think it’s good to just have a reality check of what that’s actually going to look like.VirginiaBe realistic about where you’re going with it.CorinneYou could even just start by looking into how much it might cost.VirginiaOh, yeah. That might clarify some choices.CorinneYeah. It might be like, well, if I can get it for free, sure, I’ll try it. But if I have to pay $2,000 a month, no thank you.VirginiaIf it’s a second mortgage payment.Yeah, and how do I feel about chronic nausea? I was thinking about this because I just had food poisoning at the end of my vacation, and we won’t talk about it because Corinne is very triggered by discussions of food poisoning and specifically airplane-adjacent vomiting.But when it happened I was like, people are signing up to feel this way? It feels so awful feeling nauseous! It’s an awful feeling. If you’re on the drugs and you don’t feel nauseous—I get it, not everybody does. But that’s the most common side effect. And to voluntarily be like, “Let me do something where I’m going to walk around feeling nauseous.” I’m like, I have been pregnant twice. I have had stomach bugs. I could be retired from that feeling, thank you.CorinneI think nausea is one of the worst feelings in the world. And, I can understand the calculus between, would I trade feeling nauseous to experience less fatphobia? Like, that’s real. There’s a lot to think about.VirginiaI think we’re saying it makes sense you’re pulled into these thoughts. We’re offering some larger context in which to put the thoughts. We support you doing whatever you want to do, but that’s the calculus we’re landing on. We get the thoughts, and then we put it in the larger context and we move on in our fat lives. But your mileage may vary, and that’s fair. You’re still welcome here.CorinneGood luck!Alright, here’s the next question.I would love to hear a discussion on the ways movement spaces are geared towards smaller bodies, even in subtle ways—because it pisses me off, and I can’t be alone in this! For instance, I enjoy a morning spin class with a friend of mine, and when the gym got new bikes, the new models moved the lever to adjust intensity to the front/middle. Now, as a fat person, my stomach bumps the dang thing and resets it throughout my workout. Clearly, bigger bodied people were not considered when creating this piece of exercise equipment. Not shocking, but super frustrating! Keep your anti-fatness out of my delightful morning spin.VirginiaI’m so annoyed about this.CorinneYeah, that’s horrible.VirginiaOt’s so dumb. I hope you’ve complained to the gym, because they should know they bought equipment that does not serve their clients. That’s irritating.CorinneYou should definitely complain to the gym and possibly also the company that manufactures the bikes.VirginiaIt’s just rude. I mean, my solution to this is that I don’t work out in mainstream fitness spaces. I work out in my home where it is sized to me. Because I find this constantly maddening.And I think it is subtle stuff. It’s the equipment, it’s the physical built space, and it’s also the felt experience of being the fat person in a space that is oriented around thinness. I just don’t like putting myself into it.So that’s not very helpful. I’ve spent a bunch of money on weights for my house, and I have space to use them. But that’s not everybody.CorinneThis question was interesting to me, because I actually feel like I don’t encounter this a lot at my gym.VirginiaSay more.CorinneI feel like a lot of the equipment at my gym is designed to hold really heavy weights, because people are lifting really heavy weights. And a lot of the equipment is extremely adjustable. There are two bikes at my gym—they’re what are called assault bikes. Is that the real name? You pump your arms and pedal your feet. But the seat moves up and down, and it moves forward and back. So you can really kind of adjust it. When one arm is pulled all the way back, sometimes I do hit my belly, but it’s fine.VirginiaI am googling an assault bike. We’ll put a visual for people like me who have not heard of this. I just have to say, there’s just no end to fitness equipment that looks like torture devices. And why do they keep inventing these things?CorinneIt’s literally just a bike with with arm pedals. One thing I really like about it is the front is, I guess it’s like a flywheel or something? So it blows air on you. It’s cooling.VirginiaOh, that’s nice. Why does that have such an aggressive name, though?CorinneI do not know. That’s why I was like, is that the real name? I’m not sure.VirginiaWhy can’t it be called the breezy bike?CorinneOkay, I don’t know.But my other thought about this was, I was recalling that I encountered this a lot in yoga studios where you would get a strap and sometimes it wouldn’t be long enough. If there was a place I was going all the time, I would know which strap I had to get.VirginiaAnd yoga mats are not cut for everybody, they can be too skinny.CorinneYeah, not wide enough or not long enough.VirginiaAnd depending on the number of people they’re trying to cram into the class if you go into a popular yoga studio, you can feel really cramped. The space my body will need to move comfortably here is not available. I hate that.It makes sense that a sport like powerlifting would be better on this since lots of different body sizes powerlift and you’re lifting heavier weights. And I think there’s more inclusivity in terms of the size of athlete it attracts. Whereas something like spin or yoga, which are thin lady sports, are going to be really annoying on this front. Which is not to say you have to be a powerlifter, but I think if you love a sport that really emphasizes thinness or has a thin ideal, you’re going to have to advocate more.CorinneI am also curious: Are you sure the bike doesn’t adjust at all? But maybe it doesn’t adjust in a helpful way.VirginiaI’m kind of guessing maybe this person has already explored that.CorinneI will say I experienced this a lot in other spaces. Anywhere else that has seats. Bathrooms sometimes. Why is the toilet paper blocking where I need to sit.VirginiaBathroom stalls are so narrow. That’s really real. Oh, I will link Dr. Rachel Millner, who is a wonderful eating disorder therapist and fat activist. She has been posting a lot of content on Instagram—she’s on a mission to become a fat Peloton instructor. She’s posted a lot of great content talking about adjustments you can make riding your Peloton bike, and how to do that as a fat person more comfortably. So we can link to that. Rachel is amazing.I just think this speaks to the lack of inclusivity. Like, Peloton still has only ever had one fat instructor, Ash Pryor, who is a rowing instructor, not a spin instructor. So that’s not great. I mean, she’s great, but the inclusivity is not great there. Peloton fans, you don’t have to email me. I know how much you love your Pelotons. But even brands that nod towards being anti-diet, or even attempt to represent anti-diet are not always fat inclusive. Like, it’s skinny ladies talking about being anti-diet.I mean, this comes up for me even in the workouts I do at home. I mean, I do videos by two women I absolutely adore and have relationships with, so I can offer this feedback. But sometimes I’ll be like, yeah, that twist didn’t work for my belly, you know? There’s just a lot where someone in a smaller body, might suggest a child’s pose where your knees press into your stomach, and as a fat person, you’re like, yeah, that is not my ministry. I’m not going to enjoy that one. And I think the onus is really on the industry, and I think there are people really trying to do better at this, but if they haven’t had that experience they just don’t know if they’re not really making an effort to talk to fat clients about what they need.CorinneI’m sorry this is happening to you. I hope you can get a good solution.VirginiaThis next question is very funny to me. This person wrote:Do you like to watch sports? How did you become a fan? Are you becoming a fan? What’s that like? And what do you wish you were a fan of? Will you never be a fan?CorinneWow, a lot of questions packed right in there.VirginiaOkay, do we like to watch sports? We’ll go one by one. We can both answer it. Do you like to watch sports?CorinneYes.VirginiaOkay. I would say no, until quite recently.CorinneOkay, I will say yes, but I know nothing about them. But I have always enjoyed the Super Bowl, because I really enjoy the Super Bowl snacks. And I think it’s cool to watch people doing athletics.VirginiaI feel about watching sports the same way I feel about exercise, which is that I’m never naturally going to want to do it. But sometimes I end up being glad I did and enjoying it more than I expected?CorinneThat’s fair. I mean, I’m watching it, and I’m like, well, don’t really know what’s going on, but cool to watch.VirginiaSo I have someone in my life who’s a big football fan now. Which means I did watch quite a lot of football this past season. And I don’t understand what they do, and I am concerned about the traumatic brain injury stuff, and I have many feminist critiques of the NFL. And I will also say, it’s fun when they suddenly do run really fast across the field, and you’re like, well that seems impressive. And I enjoy the player backstories. I can be here for the gossip. I know a lot of player backstories now. I don’t understand what’s happening in the game, but I like that part.CorinneDid you become a fan? Are you becoming a fan?VirginiaI don’t want to commit to a position on being a fan. That feels like a big step for me. I mean, I have historically been probably the most anti-sports person you could meet. This is all quite new and disconcerting for me. My dad is a lifelong fan, loves all the sports. My extended family are hardcore football and basketball fans. I grew up just being completely allergic to the whole thing.CorinneWell, this year I’m trying to get into watching the WNBA.VirginiaThis is the other thing we need to talk about. I do feel like women’s sports finally getting a modicum of more attention is helping me quite a lot. I mean, obviously this NFL thing is not a women’s sport. But I feel like Simone Biles helped me understand that maybe I could care about sports a little bit. Certainly, the Williams sisters have done a lot on that front. And then now women’s basketball.CorinneYeah, I will say basketball is fun to watch because it’s really fast and not very long.VirginiaWhich is the opposite of football. That is the slowest game. I did not understand. One minute can be three hours. It’s wild. It makes you question the entire concept of time.My mom is really into women’s basketball, so I feel very basketball adjacent. Even if I’m not watching it, I’m often being informed about it.CorinneYeah, it is really fun to watch. Also fun to learn the gossip backstories. I have been watching, along with the Out of Your League Substack chat, which was has also been fun.VirginiaI mean, Frankie de la Cretaz makes sports very fun. I read Frankie—and of course, we can link to Frankie’s interview on Burnt Toast—even though I am not following any sport closely enough. They always make me laugh and also blow my mind.CorinneTotally. So I think we’re both getting more into watching sports.VirginiaAnd some of us feel complicated about it? Some of us might have to write a think piece about it at some point?CorinnePlease write a think piece. And I’m curious what other Burnt Toasties are watching or not watching!VirginiaI will say, after I wrote about the Super Bowl, I realized we do have some die hard football fans, because those were people who got cranky with me about that Super Bowl piece.In some cases, rightfully so, but also just don’t mess with sports fans. It’s exhausting. They feel so strongly and so deeply. And it’s like, You do realize this is all made up? Some people are on a field with a ball and nothing changes in the world? Sorry sports fans. I support you. I see you. But your fervor is sometimes absurd to me. I mean, it’s like Taylor Swift fans.CorinneI was just going to say that. Yes, Swifties.VirginiaThe sports fans and Swifties and all of the fandoms. People feel this strongly. It’s understandable. Want to read the last question?CorinneYes. The next question is:This question is both late and like THE question right now, to the point that it can feel trite. But also, I’m desperate to hear people’s ongoing thoughts and ideas around how to stay sane in this onslaught of terribleness. Not hoping for any big solutions—though, absolutely welcome if you have any, maybe just one or two things you guys are finding helpful right now.VirginiaI mean, just to put into context, we are recording this on February 26. You’re going to hear it in early March. So the terribleness this week is the Republicans just absolutely gutting Medicaid yesterday in their budget vote. The federal government layoffs continuing apace, and oh also, now suddenly we’re blaming Ukraine for the war with Russia. Like, yeah, cool, cool. So the terribleness is intense, and obviously by the time this episode airs, there will be 50 million new terrible things, and what I just said will be completely out of date.So I’m just situating us in this moment of terribleness before we give our answers here.CorinneYep. What are we doing?VirginiaI would say the number one thing I am doing that is helping me is calling my reps. You taught me about this last year when we were advocating for ceasefire in Gaza— just use the five calls app.I think people know about the five calls app, but if you’re like me, you might have downloaded it and not used it yet or for a while. Because I definitely did that for a while after you first told me about it, where I was like, yeah, I’m going to use it, but it’s scary. It’s scary. I don’t want to make the calls! It’s scary! I’ll just have it on my phone for a while.And then I did finally do the first Gaza call. I was like, okay. And now I’ve re-upped using five calls, and I don’t manage to call every day, but I definitely try to call like, three or so times a week is kind of my baseline. I have it on my to-do list every day. It always only takes three minutes. There was one scary time where I had to talk to a person, but mostly I’m leaving voicemails. You can call after hours if you would prefer to just leave voicemails. And it does make me feel like, okay, I am doing the one thing that we as constituents can do right now. I am using my voice to inform my representatives of my disgust and tell them what I want them to be doing.And it’s helping me focus in a little bit. I knew that budget vote was the big thing happening this week, because the app will be like, vote on this day is happening now. So you can kind of be like, “This is the fire I’m actually going to pay attention to,” because there are so many things on fire all the time now, and it’s overwhelming. But like, okay, I’m tackling this one.Like, when RFK was going to be confirmed, I was like, I am calling about RFK this week. I can do this one thing. So that is really a game changer for me. It makes me feel informed, and also then like I can step away the rest of the day a little bit and preserve my own sanity, because I did the one thing.CorinneIt just feels a little bit less like shouting into a void. I feel like there’s so much posting on social media, and not that that has no value, but it’s like, what value does it have? I don’t know. I would just rather make one phone call than post like five Instagram stories about whatever.VirginiaI mean, we’re so polarized. It’s very unlikely that anything I post on my Instagram Stories is being seen by people, A with the power to do anything, or B who don’t already agree with me. So the performative nature of that was getting really old to me. I mean, it’s sometimes informative. There are sometimes things I hear about on social media before I read about it in the news. And that’s valuable. But it feels otherwise, just like a waste of energy. And so making the calls is like, okay, I used my voice in the most productive way I can.CorinneYeah. The other thing I want to recommend on that front is the Substack Chop Wood, Carry Water. Do you follow that one? It’s a daily political action email. So every day they give you a thing to do, and I think a lot of it is kind of focused on Democrats and its more national electoral politics focused, but if that’s your thing, I do think it’s helpful.VirginiaOkay, I love that.This is related to what we just talked about with doing a little less on social media. But ever since I did my Instagram break over the holidays—we’re now in March, almost March, as we’re recording this, and I have continued. I still go on Instagram, but only when I’m going to post, and then I delete the app. I’m not using it for doomscrolling anymore. And I think that is really, really helping.Like, it hasn’t been perfect. I had random insomnia one night, and I was like, well, fuck it. I’m going to download it and stare at Instagram till my eyes burn. But for the most part, I’m much less on it. And there has been absolutely no downside.CorinneWow, I gotta do that.VirginiaIt just really feels great. Don’t miss it at all. I don’t know that I’m going to quit it completely because, for business purposes, whatever, whatever. And I haven’t added Bluesky, I haven’t added any new replacement social media. I’m just on Substack, which doesn’t feel like social media to me in quite the same way. I think it’s just giving me a little bit of space. So I think finding space is important.CorinneOne thing that’s completely unrelated, but, one of my friends sent me a care package the other day, and it was so nice. And now one thing I want to do to distract myself from the terribleness is send people care packages so I’m going to endorse that as a large-scale solution for everyone.VirginiaEven if you can’t send a care package, maybe you can send a card? I do think, like, time with our people. Everyone’s been saying this, but I do really feel that.Another thing that we’re doing locally in my house is Friend Friday. My seven-year-old named it. Where on Friday nights when I have the kids, we invite some friends over for takeout and all the kids play or watch a movie. It’s not revolutionary. I was actually doing it for a long time before we named it, but I’ve now told a group of friends that it’s a standing invite.I’ll send the text to remind but standing invite if you want to come over this Friday and then if you don’t make it, you can come to another Friday. Because I have them two Fridays a month, and that’s making me feel like I’m continuing to invest in my local people in a way that feels good.CorinneYeah, I have a standing dinner date with some friends once a week, and it’s so nice.VirginiaOh, that’s beautiful. Do you go out?CorinneNo, we rotate whose house it’s at. So someone cooks, but then it’s like, if you’re doing it with three other people, you basically only have to cook once a month for four people.VirginiaRight.CorinneIt’s really nice.VirginiaI want more things like that in my life. More like we have these touch points of when we’ll see people and just having those breaks. And I mean, you know, as someone who does long solo parenting stretches, I really need the adult time to pace myself with that. And it really helps, and it makes my kids happy, and I feel like it’s making my kids have a sense of us as part of a larger community. And you know, that feels really useful right now.We had more helpful advice for that one than I thought. I thought we were just going to be depressed and have nothing and just be sad. But, yeah, we’re doing what we can. We’re chipping away at it. I guess.CorinneWe’re trying, for sure.VirginiaWe’re trying. I’m trying.ButterCorinneWell, speaking of staying sane, what’s your Butter this week?VirginiaMy Butter this week is going to be meatballs. I’ve been on a meatball kick because I regularly cook for one vegetarian pasta lover, but I love pasta sauces with meat in it. And then I have another child who doesn’t like any kind of tomato sauce. And I realized that making a batch of meatballs and keeping them separate from the sauce to spare the vegetarian means that the child who doesn’t like tomato sauce will eat the meatballs because they are not tainted by the sauce. So you see, you see what my life is?But I then get to eat pasta with meatballs one night, which I love, and then I have a bunch of leftover meatballs for the week.A recent spaghetti and meatballs night, with separate components. (And Julia Turshen’s Italian Salad!)And today for lunch right before we got on to record, I’d made some lamb meatballs. They were really good, and I’d throw them in with a cup of Minute Rice, and then I had some leftover salad that didn’t have any dressing on it, that I just added, and then, dumped a bunch of creamy dressing all over the top of the whole thing. And it was such a good lunch.CorinneThat sounds delicious!VirginiaHaving those meatballs made in my fridge made lunch come together in a very useful way. So yeah, Sunday meatballs! That’s my Butter.CorinneWow, more meatballs. My Butter is probably one of those things everyone already knows about, but I’ve been watching Severance.VirginiaOh, I need to start the new season.CorinneYeah, I needed to go back and re-watch the first season, because I started watching season two, and I was like, I remember nothing. But it’s great. I’m really enjoying it. Also just want to shout out that there’s a tiny bit of fat rep. The character Dylan on Severance is a fat man, and he does some really important things. Hopefully he continues to be a good character in season two. But yeah, I’m really enjoying the show, and just wanted to shout out that there’s a fat person without, at least so far, a weight loss storyline.VirginiaWe love it. We love to see it. I’m excited to get into that. I also need to re watch season one, and then I want to do White Lotus too. So I’m like, oh, that’s two stressful shows. I gotta pick which stressful show I’m going to watch, because I can only handle so much. But they’re both on my list.The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast!We are Virginia Sole-Smith and Corinne Fay, and it’s time for your March Indulgence Gospel!Indulgence Gospel episodes are usually only for paid subscribers but we’re releasing this one for free! If you like it, you can get even more Virginia by becoming a paid Burnt Toast subscriber.Today we’re chatting about:⭐️ Navigating fitness spaces designed for smaller bodies!⭐️ Feelings about hair color!⭐️ Do Virginia and Corinne like sports now? 👀⭐️ And what to do when it seems like everyone is on a weight loss drug.The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!Episode 184 TranscriptVirginiaOkay, I just want to say: We got a lot of clothing-related questions this month, which we’re sending over to the Big Undies space. Not that we’ll never talk about clothes on Burnt Toast! But if you’re someone who’s coming to us for that content, you really need to be reading Big Undies because Corinne is doing the Lord’s work over there.CorinneYep,. I am doing the Lord’s work.VirginiaYou are the most size-inclusive fashion Substack. I’m going to just claim that title for you. I think it’s correct?CorinneI mean, a size-inclusive fashion Substack.VirginiaWell, admittedly, the competition for Most Size-Inclusive is not stiff, since most fashion Substacks are not at all size inclusive. But there are a handful of great ones! You are just my favorite.CorinneYou can always DM or email me your questions!VirginiaCorinne has answered many of my fashion questions. So send more of them to Corinne!Okay, so what’s new? How are you doing?CorinneI’m doing good. Is there something I should talk about other than the weather?VirginiaWell, it’s March, which is my least favorite month of the year weather-wise in New York. So if you have good weather tidings, you can bring them to us. Because I don’t.CorinneWe have had a few unseasonably warm days, I’m talking low 70s, and the bulbs are starting to come up.VirginiaI’m jealous of everybody else’s spring. I live in a very cold part of the world and it will not be spring for many, many more weeks. But that’s nice for you.CorinneYes. Shall we get to the questions? I’ll read the first one.I turned 49 in January. My hair is brown, ash blonde and going silver along the hairline. I have a hair stylist who loves to do color and is very good at it. I’ve been thinking about doing color or streaks as a way to mark this fifth decade. But what color? In my dreams, it’s sparkling gold, but I’m not actually Galadriel. I don’t want anything neon. If you’ve colored your hair, how did you choose which color? Especially if it wasn’t for overall beauty labor reasons, but more as pleasure.VirginiaI love this. I love the idea of dyeing your hair to mark turning 50, specifically dyeing it what sounds like a not found-in-nature color.How many hair colors have you had Corinne?CorinneMainly one. I dyed my hair pink in high school. I think I dyed my hair darker brown in college once, just box dye. I’ve never seen a professional hair colorist. But I have been thinking a lot about this because, you know, I recently got my colors done.VirginiaOh, that’s right! We are going to have a whole episode about getting your colors done, people! The early teaser for that is that I’m still waiting for my results. But yes, so you got your colors done. And did it make you rethink your hair color?CorinneWell, yes, and no. I think a lot of people use that framework for choosing hair color when dyeing their hair. So that is one way to think about it. And I did sort of have the question, like: Well, if gray isn’t one of my colors, and my hair is starting to go gray, what does that mean? Should I think about coloring it?VirginiaBut wouldn’t your hair naturally go the right gray for you?CorinneI mean, I think there are different interpretations.VirginiaIs there a right gray? Maybe you have no grays in your approved colors.CorinneI’m a true spring so I think I would want like a lighter gray? I don’t know.VirginiaMore of like a blonde gray ? There’s so much to discuss on this whole colors thing, because I am something of a skeptic. I started as a devotee, now I’m a skeptic. So stay tuned for the colors episode. But I could see it being both helpful and stressful when it comes to thinking about hair color.I have never had fun colored hair. I have a child with blue hair, so I do know quite a lot about the maintenance involved in living with fun color hair, and it’s a part time job of mine to maintain that. But I’ve never had it for myself. I had a brief blonde period in college—if I can find photographic evidence, I will consider revealing that to the world. You can see the color of my eyebrows. They are dark, dark brown, so it was very like 90’s Tori Spelling. It was not a natural state for me.So that was a mistake. And then I stayed my natural color, which is dark brown, all through my 20’s and 30’s. But sometime after I had my second child, my hair stylist—who is one of the most important long-term relationships of my life, she’s been cutting my hair since I was maybe 29—slowly nudged me over into color, and now I do get my hair colored, and it’s a mix of a base color and highlights. I don’t really understand what happens, I just let her do what she wants because I trust her implicitly with my head. And I like not having to make decisions about it, and that it always looks good.But it is a point of reckoning, because I don’t actually care about the beauty labor piece. Like, I don’t actually care about covering my grays, but she is covering my grays most of the time anyway.CorinneSo how do you know you don’t care about it?VirginiaBecause when they grow back in, I’m like, “Oh, hey, that’s fun. Gray hairs!&quot; When I’m in between, you know? I’m not, like, I want to cover the grays. That’s not why I’m doing it. I’m doing it because I like going to see her and hanging out with my friend, and I enjoy what it looks like when she’s done. Like, it is pleasure. And it’s pleasure that upholds a beauty standard, so I feel complicated about it.But the way I choose the color is I just go to the salon and I trust the person who knows very well what to do. And it sounds like this reader, this listener, has someone in their life who does that. So I think I would start there! Go to your hair stylist and be like, “Okay, let’s do something fun.” And I feel like she’s going to blow your mind.CorinneI agree. And I also think I wouldn’t let not being Galadriel stop you from getting or wanting sparkling gold hair.VirginiaI think it could be pretty sparkling! Hair color technology has come a really long way. If you’re doing salon color, they can do quite a lot, especially if you have some silver you’ve already got some bleached parts. I think it could be pretty awesome.CorinneJust based on your description, brown ash blonde, going silver, sounds like a good match for sparkling gold.VirginiaIf you do it, please send us pictures! We would love to see this.Okay, next question:Even though I’ve been in the anti-diet space for years, once in a while, I think maybe I should just try Zepbound and see what happens. Has anyone else been pulled into these thoughts?Corinne“See what happens.” What are we talking about here?VirginiaWe’re talking about weight loss. We’re talking about seeing how much weight loss will happen.CorinneOne good thing to remember about these drugs is that they do cause weight loss in most people, but they don’t cause weight loss in everyone. And, if you ever want to stop taking them, you will likely regain the weight.So I think the question is: Do you want to go on this drug, see how much weight you can lose, then go off it and regain the weight? Is that a net positive?VirginiaThat’s a really useful framing. Because what you’re essentially saying is: Do you want to go back on a diet? It’s not that different from what I presume most of us have done with intentional weight loss in the past. It’s just a different delivery vehicle. You want to try the drug approach versus the diet approach now. Or a lot of people end up doing both, whatever.I think all of us have had these thoughts, right? It’s hard. The drugs are everywhere. People are talking about them constantly. We’re human. Of course there are moments where I’m like, “Am I going to be the last fat mom in the Hudson Valley?”CorinneOh God!I do just want to also make the point now though, that a lot of people also go on these drugs, lose a lot of weight, and are still fat.VirginiaThank you for saying that. Excellent note. Or don’t even lose that much weight. Not everybody responds the same way. That’s the thing.So you can have the thought. There’s nothing wrong with having the thought. But it’s important to put the thought into the context of what’s actually happening with these drugs. Which is the same thing that always happens with dieting. Yes, some people are losing weight on it for some unspecified amount of time. And not everybody is losing dramatic amounts. It’s just dieting. So yes, we’re constantly tempted to reconsider an anti-diet stance because we live in a culture that’s constantly telling us to.CorinneTotally. I do think within the anti-diet space, we’ve become so anti-these drugs that I can sort of understand being like, “What if I just tried it,” you know? And I think if you want to try it, that’s fine. But I do think it’s good to just have a reality check of what that’s actually going to look like.VirginiaBe realistic about where you’re going with it.CorinneYou could even just start by looking into how much it might cost.VirginiaOh, yeah. That might clarify some choices.CorinneYeah. It might be like, well, if I can get it for free, sure, I’ll try it. But if I have to pay $2,000 a month, no thank you.VirginiaIf it’s a second mortgage payment.Yeah, and how do I feel about chronic nausea? I was thinking about this because I just had food poisoning at the end of my vacation, and we won’t talk about it because Corinne is very triggered by discussions of food poisoning and specifically airplane-adjacent vomiting.But when it happened I was like, people are signing up to feel this way? It feels so awful feeling nauseous! It’s an awful feeling. If you’re on the drugs and you don’t feel nauseous—I get it, not everybody does. But that’s the most common side effect. And to voluntarily be like, “Let me do something where I’m going to walk around feeling nauseous.” I’m like, I have been pregnant twice. I have had stomach bugs. I could be retired from that feeling, thank you.CorinneI think nausea is one of the worst feelings in the world. And, I can understand the calculus between, would I trade feeling nauseous to experience less fatphobia? Like, that’s real. There’s a lot to think about.VirginiaI think we’re saying it makes sense you’re pulled into these thoughts. We’re offering some larger context in which to put the thoughts. We support you doing whatever you want to do, but that’s the calculus we’re landing on. We get the thoughts, and then we put it in the larger context and we move on in our fat lives. But your mileage may vary, and that’s fair. You’re still welcome here.CorinneGood luck!Alright, here’s the next question.I would love to hear a discussion on the ways movement spaces are geared towards smaller bodies, even in subtle ways—because it pisses me off, and I can’t be alone in this! For instance, I enjoy a morning spin class with a friend of mine, and when the gym got new bikes, the new models moved the lever to adjust intensity to the front/middle. Now, as a fat person, my stomach bumps the dang thing and resets it throughout my workout. Clearly, bigger bodied people were not considered when creating this piece of exercise equipment. Not shocking, but super frustrating! Keep your anti-fatness out of my delightful morning spin.VirginiaI’m so annoyed about this.CorinneYeah, that’s horrible.VirginiaOt’s so dumb. I hope you’ve complained to the gym, because they should know they bought equipment that does not serve their clients. That’s irritating.CorinneYou should definitely complain to the gym and possibly also the company that manufactures the bikes.VirginiaIt’s just rude. I mean, my solution to this is that I don’t work out in mainstream fitness spaces. I work out in my home where it is sized to me. Because I find this constantly maddening.And I think it is subtle stuff. It’s the equipment, it’s the physical built space, and it’s also the felt experience of being the fat person in a space that is oriented around thinness. I just don’t like putting myself into it.So that’s not very helpful. I’ve spent a bunch of money on weights for my house, and I have space to use them. But that’s not everybody.CorinneThis question was interesting to me, because I actually feel like I don’t encounter this a lot at my gym.VirginiaSay more.CorinneI feel like a lot of the equipment at my gym is designed to hold really heavy weights, because people are lifting really heavy weights. And a lot of the equipment is extremely adjustable. There are two bikes at my gym—they’re what are called assault bikes. Is that the real name? You pump your arms and pedal your feet. But the seat moves up and down, and it moves forward and back. So you can really kind of adjust it. When one arm is pulled all the way back, sometimes I do hit my belly, but it’s fine.VirginiaI am googling an assault bike. We’ll put a visual for people like me who have not heard of this. I just have to say, there’s just no end to fitness equipment that looks like torture devices. And why do they keep inventing these things?CorinneIt’s literally just a bike with with arm pedals. One thing I really like about it is the front is, I guess it’s like a flywheel or something? So it blows air on you. It’s cooling.VirginiaOh, that’s nice. Why does that have such an aggressive name, though?CorinneI do not know. That’s why I was like, is that the real name? I’m not sure.VirginiaWhy can’t it be called the breezy bike?CorinneOkay, I don’t know.But my other thought about this was, I was recalling that I encountered this a lot in yoga studios where you would get a strap and sometimes it wouldn’t be long enough. If there was a place I was going all the time, I would know which strap I had to get.VirginiaAnd yoga mats are not cut for everybody, they can be too skinny.CorinneYeah, not wide enough or not long enough.VirginiaAnd depending on the number of people they’re trying to cram into the class if you go into a popular yoga studio, you can feel really cramped. The space my body will need to move comfortably here is not available. I hate that.It makes sense that a sport like powerlifting would be better on this since lots of different body sizes powerlift and you’re lifting heavier weights. And I think there’s more inclusivity in terms of the size of athlete it attracts. Whereas something like spin or yoga, which are thin lady sports, are going to be really annoying on this front. Which is not to say you have to be a powerlifter, but I think if you love a sport that really emphasizes thinness or has a thin ideal, you’re going to have to advocate more.CorinneI am also curious: Are you sure the bike doesn’t adjust at all? But maybe it doesn’t adjust in a helpful way.VirginiaI’m kind of guessing maybe this person has already explored that.CorinneI will say I experienced this a lot in other spaces. Anywhere else that has seats. Bathrooms sometimes. Why is the toilet paper blocking where I need to sit.VirginiaBathroom stalls are so narrow. That’s really real. Oh, I will link Dr. Rachel Millner, who is a wonderful eating disorder therapist and fat activist. She has been posting a lot of content on Instagram—she’s on a mission to become a fat Peloton instructor. She’s posted a lot of great content talking about adjustments you can make riding your Peloton bike, and how to do that as a fat person more comfortably. So we can link to that. Rachel is amazing.I just think this speaks to the lack of inclusivity. Like, Peloton still has only ever had one fat instructor, Ash Pryor, who is a rowing instructor, not a spin instructor. So that’s not great. I mean, she’s great, but the inclusivity is not great there. Peloton fans, you don’t have to email me. I know how much you love your Pelotons. But even brands that nod towards being anti-diet, or even attempt to represent anti-diet are not always fat inclusive. Like, it’s skinny ladies talking about being anti-diet.I mean, this comes up for me even in the workouts I do at home. I mean, I do videos by two women I absolutely adore and have relationships with, so I can offer this feedback. But sometimes I’ll be like, yeah, that twist didn’t work for my belly, you know? There’s just a lot where someone in a smaller body, might suggest a child’s pose where your knees press into your stomach, and as a fat person, you’re like, yeah, that is not my ministry. I’m not going to enjoy that one. And I think the onus is really on the industry, and I think there are people really trying to do better at this, but if they haven’t had that experience they just don’t know if they’re not really making an effort to talk to fat clients about what they need.CorinneI’m sorry this is happening to you. I hope you can get a good solution.VirginiaThis next question is very funny to me. This person wrote:Do you like to watch sports? How did you become a fan? Are you becoming a fan? What’s that like? And what do you wish you were a fan of? Will you never be a fan?CorinneWow, a lot of questions packed right in there.VirginiaOkay, do we like to watch sports? We’ll go one by one. We can both answer it. Do you like to watch sports?CorinneYes.VirginiaOkay. I would say no, until quite recently.CorinneOkay, I will say yes, but I know nothing about them. But I have always enjoyed the Super Bowl, because I really enjoy the Super Bowl snacks. And I think it’s cool to watch people doing athletics.VirginiaI feel about watching sports the same way I feel about exercise, which is that I’m never naturally going to want to do it. But sometimes I end up being glad I did and enjoying it more than I expected?CorinneThat’s fair. I mean, I’m watching it, and I’m like, well, don’t really know what’s going on, but cool to watch.VirginiaSo I have someone in my life who’s a big football fan now. Which means I did watch quite a lot of football this past season. And I don’t understand what they do, and I am concerned about the traumatic brain injury stuff, and I have many feminist critiques of the NFL. And I will also say, it’s fun when they suddenly do run really fast across the field, and you’re like, well that seems impressive. And I enjoy the player backstories. I can be here for the gossip. I know a lot of player backstories now. I don’t understand what’s happening in the game, but I like that part.CorinneDid you become a fan? Are you becoming a fan?VirginiaI don’t want to commit to a position on being a fan. That feels like a big step for me. I mean, I have historically been probably the most anti-sports person you could meet. This is all quite new and disconcerting for me. My dad is a lifelong fan, loves all the sports. My extended family are hardcore football and basketball fans. I grew up just being completely allergic to the whole thing.CorinneWell, this year I’m trying to get into watching the WNBA.VirginiaThis is the other thing we need to talk about. I do feel like women’s sports finally getting a modicum of more attention is helping me quite a lot. I mean, obviously this NFL thing is not a women’s sport. But I feel like Simone Biles helped me understand that maybe I could care about sports a little bit. Certainly, the Williams sisters have done a lot on that front. And then now women’s basketball.CorinneYeah, I will say basketball is fun to watch because it’s really fast and not very long.VirginiaWhich is the opposite of football. That is the slowest game. I did not understand. One minute can be three hours. It’s wild. It makes you question the entire concept of time.My mom is really into women’s basketball, so I feel very basketball adjacent. Even if I’m not watching it, I’m often being informed about it.CorinneYeah, it is really fun to watch. Also fun to learn the gossip backstories. I have been watching, along with the Out of Your League Substack chat, which was has also been fun.VirginiaI mean, Frankie de la Cretaz makes sports very fun. I read Frankie—and of course, we can link to Frankie’s interview on Burnt Toast—even though I am not following any sport closely enough. They always make me laugh and also blow my mind.CorinneTotally. So I think we’re both getting more into watching sports.VirginiaAnd some of us feel complicated about it? Some of us might have to write a think piece about it at some point?CorinnePlease write a think piece. And I’m curious what other Burnt Toasties are watching or not watching!VirginiaI will say, after I wrote about the Super Bowl, I realized we do have some die hard football fans, because those were people who got cranky with me about that Super Bowl piece.In some cases, rightfully so, but also just don’t mess with sports fans. It’s exhausting. They feel so strongly and so deeply. And it’s like, You do realize this is all made up? Some people are on a field with a ball and nothing changes in the world? Sorry sports fans. I support you. I see you. But your fervor is sometimes absurd to me. I mean, it’s like Taylor Swift fans.CorinneI was just going to say that. Yes, Swifties.VirginiaThe sports fans and Swifties and all of the fandoms. People feel this strongly. It’s understandable. Want to read the last question?CorinneYes. The next question is:This question is both late and like THE question right now, to the point that it can feel trite. But also, I’m desperate to hear people’s ongoing thoughts and ideas around how to stay sane in this onslaught of terribleness. Not hoping for any big solutions—though, absolutely welcome if you have any, maybe just one or two things you guys are finding helpful right now.VirginiaI mean, just to put into context, we are recording this on February 26. You’re going to hear it in early March. So the terribleness this week is the Republicans just absolutely gutting Medicaid yesterday in their budget vote. The federal government layoffs continuing apace, and oh also, now suddenly we’re blaming Ukraine for the war with Russia. Like, yeah, cool, cool. So the terribleness is intense, and obviously by the time this episode airs, there will be 50 million new terrible things, and what I just said will be completely out of date.So I’m just situating us in this moment of terribleness before we give our answers here.CorinneYep. What are we doing?VirginiaI would say the number one thing I am doing that is helping me is calling my reps. You taught me about this last year when we were advocating for ceasefire in Gaza— just use the five calls app.I think people know about the five calls app, but if you’re like me, you might have downloaded it and not used it yet or for a while. Because I definitely did that for a while after you first told me about it, where I was like, yeah, I’m going to use it, but it’s scary. It’s scary. I don’t want to make the calls! It’s scary! I’ll just have it on my phone for a while.And then I did finally do the first Gaza call. I was like, okay. And now I’ve re-upped using five calls, and I don’t manage to call every day, but I definitely try to call like, three or so times a week is kind of my baseline. I have it on my to-do list every day. It always only takes three minutes. There was one scary time where I had to talk to a person, but mostly I’m leaving voicemails. You can call after hours if you would prefer to just leave voicemails. And it does make me feel like, okay, I am doing the one thing that we as constituents can do right now. I am using my voice to inform my representatives of my disgust and tell them what I want them to be doing.And it’s helping me focus in a little bit. I knew that budget vote was the big thing happening this week, because the app will be like, vote on this day is happening now. So you can kind of be like, “This is the fire I’m actually going to pay attention to,” because there are so many things on fire all the time now, and it’s overwhelming. But like, okay, I’m tackling this one.Like, when RFK was going to be confirmed, I was like, I am calling about RFK this week. I can do this one thing. So that is really a game changer for me. It makes me feel informed, and also then like I can step away the rest of the day a little bit and preserve my own sanity, because I did the one thing.CorinneIt just feels a little bit less like shouting into a void. I feel like there’s so much posting on social media, and not that that has no value, but it’s like, what value does it have? I don’t know. I would just rather make one phone call than post like five Instagram stories about whatever.VirginiaI mean, we’re so polarized. It’s very unlikely that anything I post on my Instagram Stories is being seen by people, A with the power to do anything, or B who don’t already agree with me. So the performative nature of that was getting really old to me. I mean, it’s sometimes informative. There are sometimes things I hear about on social media before I read about it in the news. And that’s valuable. But it feels otherwise, just like a waste of energy. And so making the calls is like, okay, I used my voice in the most productive way I can.CorinneYeah. The other thing I want to recommend on that front is the Substack Chop Wood, Carry Water. Do you follow that one? It’s a daily political action email. So every day they give you a thing to do, and I think a lot of it is kind of focused on Democrats and its more national electoral politics focused, but if that’s your thing, I do think it’s helpful.VirginiaOkay, I love that.This is related to what we just talked about with doing a little less on social media. But ever since I did my Instagram break over the holidays—we’re now in March, almost March, as we’re recording this, and I have continued. I still go on Instagram, but only when I’m going to post, and then I delete the app. I’m not using it for doomscrolling anymore. And I think that is really, really helping.Like, it hasn’t been perfect. I had random insomnia one night, and I was like, well, fuck it. I’m going to download it and stare at Instagram till my eyes burn. But for the most part, I’m much less on it. And there has been absolutely no downside.CorinneWow, I gotta do that.VirginiaIt just really feels great. Don’t miss it at all. I don’t know that I’m going to quit it completely because, for business purposes, whatever, whatever. And I haven’t added Bluesky, I haven’t added any new replacement social media. I’m just on Substack, which doesn’t feel like social media to me in quite the same way. I think it’s just giving me a little bit of space. So I think finding space is important.CorinneOne thing that’s completely unrelated, but, one of my friends sent me a care package the other day, and it was so nice. And now one thing I want to do to distract myself from the terribleness is send people care packages so I’m going to endorse that as a large-scale solution for everyone.VirginiaEven if you can’t send a care package, maybe you can send a card? I do think, like, time with our people. Everyone’s been saying this, but I do really feel that.Another thing that we’re doing locally in my house is Friend Friday. My seven-year-old named it. Where on Friday nights when I have the kids, we invite some friends over for takeout and all the kids play or watch a movie. It’s not revolutionary. I was actually doing it for a long time before we named it, but I’ve now told a group of friends that it’s a standing invite.I’ll send the text to remind but standing invite if you want to come over this Friday and then if you don’t make it, you can come to another Friday. Because I have them two Fridays a month, and that’s making me feel like I’m continuing to invest in my local people in a way that feels good.CorinneYeah, I have a standing dinner date with some friends once a week, and it’s so nice.VirginiaOh, that’s beautiful. Do you go out?CorinneNo, we rotate whose house it’s at. So someone cooks, but then it’s like, if you’re doing it with three other people, you basically only have to cook once a month for four people.VirginiaRight.CorinneIt’s really nice.VirginiaI want more things like that in my life. More like we have these touch points of when we’ll see people and just having those breaks. And I mean, you know, as someone who does long solo parenting stretches, I really need the adult time to pace myself with that. And it really helps, and it makes my kids happy, and I feel like it’s making my kids have a sense of us as part of a larger community. And you know, that feels really useful right now.We had more helpful advice for that one than I thought. I thought we were just going to be depressed and have nothing and just be sad. But, yeah, we’re doing what we can. We’re chipping away at it. I guess.CorinneWe’re trying, for sure.VirginiaWe’re trying. I’m trying.ButterCorinneWell, speaking of staying sane, what’s your Butter this week?VirginiaMy Butter this week is going to be meatballs. I’ve been on a meatball kick because I regularly cook for one vegetarian pasta lover, but I love pasta sauces with meat in it. And then I have another child who doesn’t like any kind of tomato sauce. And I realized that making a batch of meatballs and keeping them separate from the sauce to spare the vegetarian means that the child who doesn’t like tomato sauce will eat the meatballs because they are not tainted by the sauce. So you see, you see what my life is?But I then get to eat pasta with meatballs one night, which I love, and then I have a bunch of leftover meatballs for the week.A recent spaghetti and meatballs night, with separate components. (And Julia Turshen’s Italian Salad!)And today for lunch right before we got on to record, I’d made some lamb meatballs. They were really good, and I’d throw them in with a cup of Minute Rice, and then I had some leftover salad that didn’t have any dressing on it, that I just added, and then, dumped a bunch of creamy dressing all over the top of the whole thing. And it was such a good lunch.CorinneThat sounds delicious!VirginiaHaving those meatballs made in my fridge made lunch come together in a very useful way. So yeah, Sunday meatballs! That’s my Butter.CorinneWow, more meatballs. My Butter is probably one of those things everyone already knows about, but I’ve been watching Severance.VirginiaOh, I need to start the new season.CorinneYeah, I needed to go back and re-watch the first season, because I started watching season two, and I was like, I remember nothing. But it’s great. I’m really enjoying it. Also just want to shout out that there’s a tiny bit of fat rep. The character Dylan on Severance is a fat man, and he does some really important things. Hopefully he continues to be a good character in season two. But yeah, I’m really enjoying the show, and just wanted to shout out that there’s a fat person without, at least so far, a weight loss storyline.VirginiaWe love it. We love to see it. I’m excited to get into that. I also need to re watch season one, and then I want to do White Lotus too. So I’m like, oh, that’s two stressful shows. I gotta pick which stressful show I’m going to watch, because I can only handle so much. But they’re both on my list.The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <title>Virginia Likes Kale Now</title>
      <description><![CDATA[<p></p><p>You’re listening to Burnt Toast!</p><p>I’m Virginia Sole-Smith, and today my guest is<strong> </strong><strong><a href="https://www.yummytoddlerfood.com/" target="_blank">Amy Palanjian</a></strong><strong>.</strong></p><p>Amy is my work wife and best friend of over 20 years. She’s also the creator of <a href="https://www.yummytoddlerfood.com/" target="_blank">Yummy Toddler Food</a> and author of the nationally bestselling cookbook <em><a href="https://www.splitrockbks.com/book/9780593578506" target="_blank">Dinnertime SOS: 100 Sanity-Saving Meals Parents and Kids of All Ages Will Actually Want to Eat</a></em><em>.</em></p><p>Amy joined me last month at<a href="https://www.splitrockbks.com/" target="_blank"> Split Rock Books</a> to celebrate the launch of <em><a href="https://www.splitrockbks.com/book/9781250892508" target="_blank">FAT TALK</a></em><a href="https://www.splitrockbks.com/book/9781250892508" target="_blank"> </a>in paperback. They also host the <a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a> for us, and are forever the place to get my books signed and personalized however you like!</p><p>So we talked about the book, of course, but we also got into how family dinners have changed for us post-divorce, why cooking with kids is terrible, and then Amy outed my (not so) secret love of protein powder. 😂</p><p>(Bear with some imperfect audio, since we weren’t recording with our usual set-up — but Tommy worked his magic as usual so it’s still highly listen-to-able!)</p><p>If you find today’s episode valuable, <a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid subscription</a> is the best way to support this work!</p><p><strong>Guest interviews are always free on Burnt Toast, but paid subscriptions enable us to pay guests for their time, labor and expertise.</strong> (This is extremely rare in the world of podcasting, but key to centering marginalized voices!)</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><p></p><h3><strong>Episode 183 Transcript</strong></h3><p><strong>Amy</strong></p><p>Okay, so we are here to celebrate your paperback release, and we had a burning question from the front row. Can you tell us if and how this book is different than the hardcover?</p><p><strong>Virginia</strong></p><p>Yes! Okay, so I don’t know how familiar folks are with publishing, but a lot of hardcovers don’t ever get a paperback. It’s just the way the industry is working these days, fewer and fewer books make it to paperback. So it was very exciting to make it to paperback! And part of how you make it to paperback is you and your editor brainstorm all the ways you can make the paperback really good so they’ll want to print it.</p><p>Most of the book is the same, but there is a foreword written by <a href="https://open.substack.com/users/7990459-kate-manne?utm_source=mentions" target="_blank">Kate Manne</a> who is an amazing fat activist and feminist philosophy professor at Cornell. She’s the author of the incredible book, <em><a href="https://www.splitrockbks.com/book/9780593593837" target="_blank">Unshrinking</a></em>. She wrote a beautiful foreword. And then there’s an afterword by me where I talk about what it was like to launch this book at the height of Ozempic Mania, and how that played a role in the conversations around the book, how it led so many men on the Internet to have feelings about me.</p><p><strong>Amy</strong></p><p>I was going to ask if you can talk a little bit more about how the world feels different or how your maybe your intended audience feels a little bit different from when you first released the book to now? If it does.</p><p><strong>Virginia</strong></p><p>Obviously there’s the huge conversation happening now around the semaglutide drugs and this idea that now weight loss is within all of our reach. Now, I think what we’re seeing increasingly from the data is that it doesn’t put weight loss within everyone’s reach. There’s also a very valid conversation to be had about whether we need weight loss to be within everyone’s reach. <strong>Everyone is allowed to make their own choices for their bodies. But what would it actually do for the world if we could make everyone thin?</strong></p><p><strong>Audience Member</strong></p><p>That’s funny. Sorry, that’s ridiculous.</p><p><strong>Virginia</strong></p><p>Yes! So in short, it’s ridiculous. But I think what it does mean is that the conversation around weight loss is louder in a lot of ways. I mean, in some ways, I think traditional diet conversation it is less because that’s not what people are doing now to lose weight. But the fact that anytime, as a person in a larger body, I go to the doctor, this is likely to come up. You’re just navigating it in a whole other way now. And what the Ozempic conversation has really done is given anti-fatness and diet culture this “well, why not?” sort of answer. Like, “Well, we’ve got this now, so why wouldn’t you?”</p><p>And again, this is not to demonize anyone’s personal choices! We’re all allowed to do what we want with our bodies. But there are lots of us that feel like that shouldn’t be the only answer, or shouldn’t be where the conversation stops and starts.</p><p>What I’m also noticing is that we have a lot of people who are like, “Well, I am doing this because my doctor said it was important for my health. Can I still be for fat liberation? Can I still be against diet culture?” And the answer is <a href="http://patreon.com/posts/140394911" target="_blank">absolutely yes</a>. So I think we need to create space for the fact that people are going to make their own choices for their bodies, because that’s core to body autonomy and body liberation. But we can also still name anti-fatness and calling it out and trying to dismantle it. So it’s more nuanced now. Because we have to hold those two things together.</p><p><strong>Amy</strong></p><p>So, say you go to the doctor because your knee hurts and the subject of weight loss comes up, or weight loss drugs come up. What are some questions that you might ask for more context?</p><p><strong>Virginia</strong></p><p>Well, I think the first question that’s always useful to ask is: <strong>How would you treat this condition for a thin person?</strong> Because someone in a thin body that shows up with knee pain is not prescribed weight loss. We know for any health condition, there are multiple ways of going about it because weight loss isn’t the answer for everybody. So asking them to think about, “what would you do for a thin person? Can we start with that for me?” is a useful starting point.</p><p>Then I think having a direct conversation is important. And this is scary and vulnerable and really hard to do. But most of us who are fat, we’ve done weight loss. That’s not something we have no experience with. So saying, like, “I’ve done this, it hasn’t worked for me. This is what happens when I’m dieting.” This is the toll it takes on my mental health and my emotional health. This is why it’s not realistic for my lifestyle, because of my job schedule or my parenting schedule. And helping the doctor understand that while <strong>yes, that might solve a problem that they’re trying to solve for you, the ripple effect of that “solution” in your life also matters.</strong></p><p>So does that actually solve your problem, or does that give you many other problems? That’s going to be a different answer for everybody. But that’s the nuance that I want doctors to have. It’s not that I never want doctors to talk about weight, it’s that I want them to be understanding that the conversation doesn’t start and end with weight loss, and that <strong>you’re allowed to be a person with a whole context to your life</strong>.</p><p><strong>Amy</strong></p><p>Okay, so, speaking of versions of your book, I have a 12 year old who was obsessed with your hardcover book, and she has heard that you are noodling around the idea of a YA version. She has volunteered herself to be as helpful as possible, and would really like to know if this is happening.</p><p><strong>Virginia</strong></p><p>Okay, we are in early conversations—this is early, early, early!—to do a middle grade version of the book. I would be delighted to have your 12-year-old write it! She and I need to talk. We’re figuring out what of the book needs to go into a middle grade version.</p><p>One interesting thing that came up, actually, in a conversation with the editors was they are concerned—and the same thing happened with the hard cover. With the hard cover, people said, “Should we call it <em>FAT TALK?</em> Because maybe that means only parents of fat kids will buy the book!” Like, as if parents of thin kids never think about fatness or have no relationship to this concept. And I was like, no, I don’t think that will be the case. And it wasn’t.</p><p>But with <em>FAT TALK</em> for kids, they’re saying, is this a title that makes sense to put on a middle grade book? Will only fat kids read it? Will that create stigma? Like, what do we do about that?</p><p>So this is a conversation I need to have with your kid and other kids, because I think it’s a fair point. I think there are lots of great books for kids that talk about body image. I don’t think there are books that explain to kids that we’re talking about a systemic form of oppression, that explain it as a system, that explain what diet culture is, what this industry is, and what they’re trying to sell you. That’s information kids in every body size need, because we’re all navigating it. But how do we bring that to the kids? So that’s what we’re working on right now.</p><p><strong>Amy</strong></p><p>You can ask her and I’m sure she will talk at you.</p><p>So this is not meant to sound as—I don’t know how this could sound. But okay, so you really love protein powder? It seemed like a good segue. I would like to hear about your relationship with protein powder. Because it is, you know, like… protein is… yeah. So tell us about that.</p><p><strong>Virginia</strong></p><p>Amy has decided to out me. This is all going on Reddit right now.</p><p>Okay, yes, I enjoy protein powder in my smoothies. I learned about protein powder on my last diet, which was in 2015 which was a time in my life where I thought I was being really critical of diet culture, but I definitely..wasn’t. So I was writing a piece for <em>Self</em> Magazine about whether detoxes are worth it, and following a detox diet for two months as “research.” So I was obviously still very much in that world. I mean, I was still writing for women’s magazines. But I did this terrible detox where they didn’t let me eat anything except protein powder and chicken broth or whatever. And I did quit the detox, I think after only a couple weeks. Do you remember this?</p><p><strong>Amy</strong></p><p>Was this the chicken thighs one?</p><p><strong>Virginia</strong></p><p>That was a different one. Oh man. Our 20s were a bad time.</p><p>I can’t remember how long I did it for it, but I did, in the course of the detox, get really into this protein powder. Even though it has now been almost 10 years since I’ve tried to lose weight in any intentional way, I still love this protein powder in my smoothies every morning. It’s just tasty. And I think part of it is, we’re allowed to reclaim these pieces of diet culture that actually we do really like. You don’t have to reject it wholesale just because it got marketed to us.</p><p>But I did have to spend some time divesting from my relationship with the protein powder.</p><p><strong>Amy</strong></p><p>What are some other foods that you reclaimed, besides Diet Coke? Because I feel as though maybe we all know about that one. But are there others?</p><p><strong>Virginia</strong></p><p><strong>I’m recently getting back into kale and I think you’re going to be mad.</strong> Amy does not like kale, which is a controversial position for a food blogger to take! Because there are a lot of expectations that you would like kale, I think. It’s expected to be part of your brand. But I think I do like kale?</p><p><strong>Amy</strong></p><p>In what way?</p><p><strong>Virginia</strong></p><p><a href="https://open.substack.com/users/4884634-julia-turshen?utm_source=mentions" target="_blank">Julia Turshen</a> had <a href="https://juliaturshen.substack.com/p/an-ode-to-my-air-fryer?utm_source=publication-search" target="_blank">this really great recipe</a>. I actually made it on Christmas Day but I have made it since, where you take Lacinato kale and you slice it up pretty thin and you really massage it with a lot of lemon and oil and stuff, and then there’s a chickpea thing you make up the air fryer and you put on top. And I think it’s delicious!</p><p><strong>Amy</strong></p><p>Okay. I have <a href="https://www.yummytoddlerfood.com/cheesy-kale-bites-recipe/" target="_blank">this recipe for kale bites</a>. I did legitimately make them a lot when my oldest was a toddler and she ate them. I mean, it’s kale in a bucket of cheese. It’s one of the oldest recipes on my website and almost all of the content has been updated at least once, and I keep seeing that in the list, and I’m like, I cannot make them. I’m sorry.</p><p>What is your go-to line when you are at a meal with, say, family, and someone says something either disparaging about themselves and what they’re eating or about food in general.</p><p>How do you react? If you do.</p><p><strong>Virginia</strong></p><p>I mean, I just want to say it’s hard to have one line for this. I get asked this a lot and people want one go-to line but it’s so context specific. And, it’s really okay if you just don’t engage. I’m actually doing less engaging these days, because I feel like it just often goes badly, and you’re not going to change hearts and minds by being combative in these moments. They are where they are. <strong>It’s better to preserve your bandwidth for things you really need to do.</strong> So often I don’t say anything.</p><p>But where I will say something is if someone comments on how my child is eating, or my child’s body. That is one where I will insert myself. Because that’s not okay. And then I’ll probably say something like, “Oh, we trust them. We’re not worried about this.” Like, this isn’t something we’re worrying about right now. We trust them to eat how they need to eat.</p><p>I frame it this way because <strong>I’m less concerned with “how do I convince this person that I’m correct,” and more concerned with “what do I want my kid to hear in that moment?”</strong> And what I want my kid to hear is, “My mom trusts me and trusts my body, and is not concerned about how I’m eating.”</p><p><strong>Amy</strong></p><p>I will also say that, as my kids have gotten older, when comments from other people happen about what someone is eating themselves, talking about it afterward has become very interesting. <strong>Even just asking, “Did you hear what whoever said at the table? What did you think of that?”</strong> Just so that they start to develop the ability to notice those types of comments and then get to have their own opinion about them. It’s very interesting to see what they say.</p><p><strong>Virginia</strong></p><p>Definitely.</p><p><strong>Amy</strong></p><p>Speaking of kids, what is your go-to family meal?</p><p><strong>Virginia</strong></p><p>My children have many great qualities, but they’re not adventurous eaters. They’re wonderful, spectacular human beings. But. My house is me and my two daughters. I would say our go-to family meal these days is some kind of pasta with some kind of red sauce, plus a snack plate that includes Cheez-Its and sliced cheese and fruit. Because one child won’t eat pasta, and so she’s going to have the cheese and crackers for dinner. And I’ve just kind of made my peace with that’s how family dinner looks like in our house right now.</p><p><strong>What I’m really more focused on is, how do we foster connection at the family table? How do we make sure that they feel safe and welcome showing up there?</strong> And I have not always gotten it right! This has been a really rocky part of my parenting a lot of the time. But at least if the food is familiar and comforting to them, then I know we have that in place.</p><p>And when in doubt, those smoothies with the protein powder make me feel less freaked out about their overall intake. So we all do those for breakfast.</p><p><strong>Amy</strong></p><p>So, Virginia and I are both divorced. I’ve always felt pretty detached from what my kids eat. I mean, I put out what’s for dinner, and then they eat what they eat. And I have three very different eaters. But once I took another adult out of the equation, somehow there is just less pressure overall on family meals. There’s no other fully grown person having any opinion whatsoever. It’s just little kids. So our meals have gotten a lot more fun. Not the food! But we will often go around the table and each person gets to pick two songs and then we play them.</p><p>So my bandwidth has changed a lot as I’ve put some distance in between that value on family dinner in the same way. I think it’s also because the kids are older. There’s no high chair situation. They can actually put food in their own mouths without it falling on the floor.</p><p><strong>Virginia</strong></p><p>They don’t need to be touching you while they’re eating.</p><p><strong>Amy</strong></p><p>I mean, that is brand new. And I have an-almost six-year-old. But there is a lot more room for it just to be about safety and connection and the food is there. So that’s been nice.</p><p>What are some meals that you make just for yourself?</p><p><strong>Virginia</strong></p><p>I order sushi a lot. That’s what I make for myself. The Uber Eats app. I also eat a lot of pasta. My child comes by that very honestly.</p><p>What else do I eat? Amy, you stumped me.</p><p><strong>Amy</strong></p><p>I actually don’t know. You eat The Cheese.</p><p><strong>Virginia</strong></p><p>Oh, right. Thank you. There’s <a href="https://meredithdairy.com/our-products/marinated-cheese/" target="_blank">this really good marinated sheep goat cheese by Meredith Dairy</a> that I thanked in the acknowledgements of this book. I love it so much, and I will build a lot of meals around that cheese. It’s good on pasta, it’s good on toast, it’s good on a salad. It’s a real building block for me.</p><p><strong>Amy</strong></p><p>There’s this idea that if you have your kids in the kitchen with you, they will turn into a certain type of eater. <strong>Did you cook with your kids when they were little?</strong></p><p><strong>Virginia</strong></p><p>Well, I tried, but it’s terrible! It’s terrible to cook with small children. They’re so bad at it, and it’s so messy, and you just get very impatient. <strong>I think that that is exactly the kind of toxic and misleading image of motherhood we are sold, about what it means to be this perfect mom raising healthy eaters.</strong> Then you get there and there’s freaking flour everywhere, and raw eggs, and you’re just like, “Get out of the kitchen! Go watch TV.”</p><p>I remember a turning moment in my feminism motherhood journey was when I was reporting a story for a parenting magazine about screen time and how terrible screen time is for children. And I interviewed this male researcher from Harvard who was studying screen time with children, and he was talking about how terrible it was, and how our children should not have screen time. And I said, “Well, okay, but I do let my three year old watch TV when I’m cooking dinner, because how else am I going to do it?” And he said, “Why don’t you invite her in? Kids love a bag of flour to play with.” And I was like, <strong>Sir, it’s Wednesday night. It’s 5pm. I need dinner on the table. And you’re suggesting I give a three-year-old a bag of flour?</strong></p><p><strong>Amy</strong></p><p>Also it says right on it, raw, do not eat!</p><p><strong>Virginia</strong></p><p>I’m talking about flour on my ceiling!</p><p><strong>Amy</strong></p><p>I’m imagining it going in their mouth and then on the ceiling.</p><p><strong>Virginia</strong></p><p>Who’s cleaning that up?</p><p><strong>Audience Member</strong></p><p>Not him!</p><p><strong>Virginia</strong></p><p>Obviously.</p><p>I googled him. <strong>He was on his second wife, it all made sense. </strong>She was a lot younger. They did have a child, but I am sure he is not at all involved in making dinner.</p><p>I think this is one of those times where, if you love baking and if baking with your children gives you joy, that’s wonderful. Do it! We love that for you! But if that’s not your bliss, there are so many other ways to connect with your kids.</p><p>And I think that’s something I’ve had to come to terms with. Because I don’t have kids who are super-food oriented, dinner isn’t where we talk about our day often. Dinner is often like, we’re getting through it, people are grumpy, there is sibling conflict, nobody wants to sit still, etc — and then they’re going to snuggle up at bedtime and tell me everything about themselves.</p><p>There’s this pressure that parents, that moms especially, have that we have to have these perfect family dinners, and if we don’t, our kids are going to grow up to be drug addicts because we didn’t ask them about their day enough at the dinner table and all of that. And that’s just not every family. And that’s not definitely mine now, post-divorce. It’s just not what my family looks like anymore.</p><p>And I actually like it better this way.</p><p><strong>Amy</strong></p><p>Okay, so you have some stronger boundaries now with your social media use. How is it being online as someone who is fairly visible, just as far as it’s a lot of feedback at times? I think you and I are both going through this process of, like, we’ve been online for a little while. And have realized that it’s kind of nice to shut off the feedback.</p><p><strong>Virginia</strong></p><p>I get so much feedback.</p><p><strong>Amy</strong></p><p>So how is that going?</p><p><strong>Virginia</strong></p><p>So I took a three week Instagram break over the holidays, and it was totally on a whim. Like, we were just texting—Amy’s really working on her boundaries, too. And she was like, “I’m not going to Instagram this weekend!” And I was like, fuck it. I’m just going to delete the app for winter break. Why not? Like, it’s fine. I’ll just download it again when I need it. And it was so much better for my brain. I hadn’t even realized how much I needed that break.</p><p>And then I re-downloaded it. I was like, well, I’m getting back to work, and I have to promote the newsletter. I’ve got to get back on there. And the first DM I saw was from a man who had sent me this hateful message in December describing my body and the reasons I was wrong and how he was mad at vegans, but also me. <strong>Then the second DM that he’d sent two weeks later was, “What’s your number?”</strong></p><p>And I was like, Okay, I think I’m done again. I didn’t respond to your troll message, so therefore I want to go out with you?</p><p>So there is a lot of feedback. And you develop a thick skin and you can laugh about it. And, like, I’ve made reels making fun of the funny comments. But stepping away from it completely, I was like, <em>oh, that is this part of my brain that I don’t need to be giving to that anymore.</em> So, I mean, it’s hard, because it is our job. We make words on the Internet, so somehow we have to do that with the Internet. But I think especially right now with what’s happening with Meta and Zuckerberg doing what he’s doing, I’m feeling less need to participate. So, yeah, I’m experimenting with more boundaries.</p><p><strong>Amy</strong></p><p>Does it seem like it impacts your newsletter audience at all?</p><p><strong>Virginia</strong></p><p>Are we now having a business meeting?</p><p><strong>Amy</strong></p><p>I’m curious about the engagement on Burnt Toast itself.</p><p><strong>Virginia</strong></p><p>No, I mean<strong>, the great thing about Burnt Toast is it’s my beautiful safe space.</strong> We have amazing conversations, and everyone is smart and lovely, and even when people are critical, it’s couched in this like, well, like, you know, I just want to give some feedback. And everyone is so kind about it, and often right. That’s great. So I think finding those places, and just being more judicious with how we want to use the Internet, I think makes a lot of sense.</p><p><strong>Amy</strong></p><p>What makes a meal satisfying for you?</p><p><strong>Virginia</strong></p><p>Cheese?</p><p>I mean, any cheese. Parmesan. I’m just like, <strong>if there’s not cheese, what did we come here to do?</strong> That’s all.</p><p><strong>Amy</strong></p><p>I’m not going to name who this was, but we were having a conversation about a cookbook that sold a bajillion copies recently, and we were talking about whether this person speaks about food in a way that is has diet culture in it. And I was like, I don’t think I’ve ever seen that, but apparently in the book, there is some. And I was wondering if you could recommend some food resources for recipes or just like food ideas in general, where we’re not going to run into that.</p><p><strong>Virginia</strong></p><p>Um, <em><a href="https://www.splitrockbks.com/book/9780593578506" target="_blank">Dinnertime SOS</a></em> by Amy Palanjian. 100% diet culture free. Also <a href="https://www.yummytoddlerfood.com/" target="_blank">Yummy Toddler Food</a>. I mean, you’re at the top of the list, obviously.</p><p>Just to brag about my best friend, Amy is working in this niche of kid food blogging, which is incredibly diet-y, incredibly rigid. There are so many expectations of perfection. And you have been systematically pushing against that, and in the nicest Amy way. The nicest way, but always like, <em>no, we’re not going to do that. We’re going to very gently push back.</em> <strong>I really admire it because you’re swimming in some shark infested waters.</strong></p><p>Other food people, I mean, we have shout out Julia Turshen, who is also a recovered diet-y person who has really brought a different perspective into her work and her food is all amazing. I think you guys are kind of my two go-tos because you’re always safe.</p><p><strong>Amy</strong></p><p>I took <a href="https://www.juliaturshen.com/classes" target="_blank">one of Julia’s classes</a>—she does a live cooking class every Sunday, and I took it last week. And it was like, I could have made the recipes without her, but there was something about being there and she was, I mean, she’s like, legitimately talking to the people in the class. And I was like, oh, I sort of forgot how nice it is. We made a roasted chicken with a really simple gravy, which is not remotely something I have ever made. And it was so simple. And I was like, I could just make this for myself. It was chicken on a pile of onions with broth, and then the gravy had a whole thing of sour cream in it.</p><p><strong>Virginia</strong></p><p>There is the dairy.</p><p>Amy</p><p>It was amazing. I would say, that is a really great gift to give. If you’re like, I don’t know if someone likes food and you’re not sure, it’s a great gift. Because you can choose from her back catalog or live classes. I cook all the time and it was just so nice to have someone be like, just do this and it will turn out really well.</p><p><strong>Virginia</strong></p><p>Should we go to audience questions?</p><p><strong>Audience</strong></p><blockquote><p><em><strong>So last year my daughter got a note passed to her in class—and she knows exactly who wrote it—that said you’re fat and ugly.</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>Oh my god.</p><p><strong>Audience</strong></p><blockquote><p><em><strong>And I was like, oh, we’re still doing this shit? This is still what’s happening in middle school? Because middle school sucks, and I guess always gonna suck. I really had you in my ear, right? Of like, how to talk about that language, which is clearly intended to be hateful. And then there’s a knee jerk reaction, I think, to be like, oh, it’s not true. That’s not what it’s about. I was good at that part, but I’m sure I still bungled it. I wanted tohear what you as moms of middle school girls, how you handle when that happens. Because it just feels so shitty.</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>I mean, it’s so shitty. I’m so sorry that happened. It makes me really rage-y when I do hear about it. I hear it all the time from readers. And I think the instinct we all have, is to correct it and be like, “you’re not fat, you’re beautiful.” But we don’t want to do that, because that puts fatness in opposition to beauty. And instead, you want to talk about why that shouldn’t be an insult that gets weaponized. But I think the first thing you have to do is just really sit with how much it sucks for them that that happened, because that’s where they are. They just got attacked. And this sucks. You can have the more philosophical conversation about it, but <strong>you just have to sit with like it is really terrible that people use bodies against us.</strong> This is really terrible.</p><p>What would you add?</p><p><strong>Amy</strong></p><p>I would add, outside of that immediate situation, in my life, there have been kids in my car who have said fat in a negative way. And I just am like, “We don’t use fat that way. It just means you’re big or you’re small, you’re tall, or you’re thin and you’re fat.” And sort of normalizing using the word as a descriptor that is not negative, it just is, can sort of help so that when those the attacks happen, then at least in the back of their mind, they’re like, “Fat is not a bad thing.” And this person is a jerk. It’s not perfect, but I think that that helps a little bit.</p><p><strong>Audience</strong></p><blockquote><p><em><strong>What would you tell someone like me, who doesn’t have kids yet, but is thinking about it. Because when you’re in your 30’s every other day someone tells you they’re pregnant. Like, maybe I should eventually consider that! You think about it a new way. And as someone who is still working through their own body image diet culture issues, and how to parent kids and bring a human into the world, especially with the Ozempic of it all. What do you wish you knew before?</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>I mean, I think the bottom line is, everyone is going to show up to parenthood screwed up on this. <strong>There’s no “let me get this fixed before I have a kid.” Your reproductive options would run out before you could finish that work.</strong> This is the work of all of our lives.</p><p>So I think it’s just having a lot of grace for the fact that what’s wild about parenting around this issue is that it will bring up all of your own stuff. It will bring up stuff that your mom said to you when you were nine, or that your middle school bullies said, or you’ll be comparing your body to someone else’s body after they had a baby. It just will bring up all of that.</p><p>So I think instead of trying to get out in front of it and be like, “I can handle it,” it’s like, well, what support am I going to need to have in place who in my life can I talk to when I hit these moments? Who can I text? Who’s a safe person to share this with, whether it’s therapy or friends who are on the same page. <strong>Who’s going to be your support system? Because it’s not an if it’s a when you will be navigating it.</strong></p><p>Then I also think—I hear this from a lot of parents, and this was true for me—that it can be a really healing piece of it. Because you do have a chance to do things differently with your kid. Like Amy and I talk all the time about seeing our kids have a vocabulary for talking about fatphobia, for knowing fat is not a bad word, that that’s automatic to them now. Like, we didn’t have that. We know that. And it’s not that they’re not going to struggle—they are. But we have been able to build this different foundation.</p><p>So when those things come up, my seven year old will come home and be, like, the teacher said this crazy thing. And it’s not landing. It’s not hurting her, because she’s like, like, what? Why? She’s recognizing it. And so that’s really satisfying to see.</p><p>Also, you totally don’t have to have kids.</p><p><strong>[Every mother in the room passionately agrees.]</strong></p><p><strong>Amy</strong></p><p>One other thing I would say is that one of the things I didn’t know that I learned as I went was there is this whole way to talk about food that has nothing to do with health necessarily, vitamins, minerals, proteins. You can talk about the way it tastes, you can talk the way that it feels, you can talk about the color. There’s all of this descriptive language around the experience of eating.</p><p>When I first started doing my brand, I didn’t quite know how to do that. And it took me some time to be like, if I just actually focus on making this taste really good, the byproduct is that we’re going to be more likely—not guaranteed—to eat it. And that is a different way of eating and relating to food. And I think especially with kids, you’re not going to have a lot of success if you try to persuade a three year old to eat something because it is good for them. But if it tastes good, or if it’s funny, or if there’s some other thing, it’s just a much more enjoyable experience.</p><p>It’s just feels very different. Then one other thing I was going to say, once kids have vocabulary, like <strong>my middle schooler sent me an email and was like, “I need you to get me out of this health assignment.”</strong> It was a calorie counting assignment where they had to make a meal plan. And she’s like, I don’t want to do this.</p><p>The fact that she knew and she asked for help. And then, I wrote this long email, of course, to everyone. And there was like, a one word answer that was like, <em>fine</em>. I mean, like, literally nobody cared. I just was like, can she do the assignment without the numbers? Can she just make a meal plan? Of course, I was like, what if we think about whether it’s enough? And they were like, No. But it’s like, there can be all of these different things that come up that are actually enjoyable. Just because there’s a lot that could potentially be stressful. There’s also a lot on the other side.</p><p><strong>Audience</strong></p><blockquote><p><em><strong>I’m excited about the YA situation, and I would like to discuss that, because I also think there is an appetite, maybe, for you to discuss your situation of what you were in middle school and how that has changed into your adult life and the trajectory.</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>What I was in middle school?</p><p><strong>Audience</strong></p><p>Smaller.</p><p><strong>Virginia</strong></p><p>Oh yeah, thin.</p><p><strong>Audience</strong></p><p>Only because I listened to all these stories, and I’ve always been in this body, and so I did get the “you’re ugly and fat.” I’m like, <em>girl, no</em>. So I think there’s an arc to be discussed, right? Like, what does it look like when you are thin, and what can you do as a thin person to advocate? And then now your body has changed, because that’s what bodies do.</p><p>So is there that discussion in the YA version? Is there a potential for that?</p><p><strong>Virginia</strong></p><p>I think the reason it’s so important to me that—and I may even change the title, if you really think that thin kids wouldn’t buy a book called <em>Fat Talk</em>, which I’m still not—</p><p><strong>Audience</strong></p><p>They might not read it in public, right?</p><p><strong>Virginia</strong></p><p>I’m still figuring out how to handle that piece. But <strong>it’s so important to me that thin kids read this book, because not every thin kid is going to be a thin adult. I mean, even if they were going to be a thin adult, they don’t need to be an asshole about it.</strong> We need to raise thin kids to be good advocates and allies.</p><p>And it’s always tricky because the trauma that fat kids experience within their bodies from the world is worse objectively, it’s terrible. But what happens with thin kids, what happened to me, is that you’re told your thinness is this superpower and it’s this thing you should hold onto at all costs. And you see the way fat people are being treated. You see, you know, that your dad doesn’t let himself eat donuts. You see all of that, and you’re like, <em>oh, it doesn’t apply to me. I don’t have to follow those rules. I can eat the cookies because I’m thin, but if I stop being thin, can I still eat the cookies?</em></p><p>And what we need thin kids to understand is: <strong>Your bodies are going to change. You’re in puberty. That’s what is supposed to be happening. This is a good thing. And you don’t have to diet to fight it.</strong> You don’t have to be set up to try to get back to this previous version of you. It’s all still you. So I think it’s really important to get that message in there—and maybe that’s the message we all need, right? Like, all of our bodies are changing, and that’s what bodies do.</p><p>So yes, I’m thinking a lot about how to get that in the book, but we’ll see. Stay tuned. And I’m open to title ideas!</p><p></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://patreon.com/c/BigUndies" target="_blank">Big Undies</a></em><em>.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><p></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 6 Mar 2025 10:01:49 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p></p><p>You’re listening to Burnt Toast!</p><p>I’m Virginia Sole-Smith, and today my guest is<strong> </strong><strong><a href="https://www.yummytoddlerfood.com/" target="_blank">Amy Palanjian</a></strong><strong>.</strong></p><p>Amy is my work wife and best friend of over 20 years. She’s also the creator of <a href="https://www.yummytoddlerfood.com/" target="_blank">Yummy Toddler Food</a> and author of the nationally bestselling cookbook <em><a href="https://www.splitrockbks.com/book/9780593578506" target="_blank">Dinnertime SOS: 100 Sanity-Saving Meals Parents and Kids of All Ages Will Actually Want to Eat</a></em><em>.</em></p><p>Amy joined me last month at<a href="https://www.splitrockbks.com/" target="_blank"> Split Rock Books</a> to celebrate the launch of <em><a href="https://www.splitrockbks.com/book/9781250892508" target="_blank">FAT TALK</a></em><a href="https://www.splitrockbks.com/book/9781250892508" target="_blank"> </a>in paperback. They also host the <a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a> for us, and are forever the place to get my books signed and personalized however you like!</p><p>So we talked about the book, of course, but we also got into how family dinners have changed for us post-divorce, why cooking with kids is terrible, and then Amy outed my (not so) secret love of protein powder. 😂</p><p>(Bear with some imperfect audio, since we weren’t recording with our usual set-up — but Tommy worked his magic as usual so it’s still highly listen-to-able!)</p><p>If you find today’s episode valuable, <a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid subscription</a> is the best way to support this work!</p><p><strong>Guest interviews are always free on Burnt Toast, but paid subscriptions enable us to pay guests for their time, labor and expertise.</strong> (This is extremely rare in the world of podcasting, but key to centering marginalized voices!)</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><p></p><h3><strong>Episode 183 Transcript</strong></h3><p><strong>Amy</strong></p><p>Okay, so we are here to celebrate your paperback release, and we had a burning question from the front row. Can you tell us if and how this book is different than the hardcover?</p><p><strong>Virginia</strong></p><p>Yes! Okay, so I don’t know how familiar folks are with publishing, but a lot of hardcovers don’t ever get a paperback. It’s just the way the industry is working these days, fewer and fewer books make it to paperback. So it was very exciting to make it to paperback! And part of how you make it to paperback is you and your editor brainstorm all the ways you can make the paperback really good so they’ll want to print it.</p><p>Most of the book is the same, but there is a foreword written by <a href="https://open.substack.com/users/7990459-kate-manne?utm_source=mentions" target="_blank">Kate Manne</a> who is an amazing fat activist and feminist philosophy professor at Cornell. She’s the author of the incredible book, <em><a href="https://www.splitrockbks.com/book/9780593593837" target="_blank">Unshrinking</a></em>. She wrote a beautiful foreword. And then there’s an afterword by me where I talk about what it was like to launch this book at the height of Ozempic Mania, and how that played a role in the conversations around the book, how it led so many men on the Internet to have feelings about me.</p><p><strong>Amy</strong></p><p>I was going to ask if you can talk a little bit more about how the world feels different or how your maybe your intended audience feels a little bit different from when you first released the book to now? If it does.</p><p><strong>Virginia</strong></p><p>Obviously there’s the huge conversation happening now around the semaglutide drugs and this idea that now weight loss is within all of our reach. Now, I think what we’re seeing increasingly from the data is that it doesn’t put weight loss within everyone’s reach. There’s also a very valid conversation to be had about whether we need weight loss to be within everyone’s reach. <strong>Everyone is allowed to make their own choices for their bodies. But what would it actually do for the world if we could make everyone thin?</strong></p><p><strong>Audience Member</strong></p><p>That’s funny. Sorry, that’s ridiculous.</p><p><strong>Virginia</strong></p><p>Yes! So in short, it’s ridiculous. But I think what it does mean is that the conversation around weight loss is louder in a lot of ways. I mean, in some ways, I think traditional diet conversation it is less because that’s not what people are doing now to lose weight. But the fact that anytime, as a person in a larger body, I go to the doctor, this is likely to come up. You’re just navigating it in a whole other way now. And what the Ozempic conversation has really done is given anti-fatness and diet culture this “well, why not?” sort of answer. Like, “Well, we’ve got this now, so why wouldn’t you?”</p><p>And again, this is not to demonize anyone’s personal choices! We’re all allowed to do what we want with our bodies. But there are lots of us that feel like that shouldn’t be the only answer, or shouldn’t be where the conversation stops and starts.</p><p>What I’m also noticing is that we have a lot of people who are like, “Well, I am doing this because my doctor said it was important for my health. Can I still be for fat liberation? Can I still be against diet culture?” And the answer is <a href="http://patreon.com/posts/140394911" target="_blank">absolutely yes</a>. So I think we need to create space for the fact that people are going to make their own choices for their bodies, because that’s core to body autonomy and body liberation. But we can also still name anti-fatness and calling it out and trying to dismantle it. So it’s more nuanced now. Because we have to hold those two things together.</p><p><strong>Amy</strong></p><p>So, say you go to the doctor because your knee hurts and the subject of weight loss comes up, or weight loss drugs come up. What are some questions that you might ask for more context?</p><p><strong>Virginia</strong></p><p>Well, I think the first question that’s always useful to ask is: <strong>How would you treat this condition for a thin person?</strong> Because someone in a thin body that shows up with knee pain is not prescribed weight loss. We know for any health condition, there are multiple ways of going about it because weight loss isn’t the answer for everybody. So asking them to think about, “what would you do for a thin person? Can we start with that for me?” is a useful starting point.</p><p>Then I think having a direct conversation is important. And this is scary and vulnerable and really hard to do. But most of us who are fat, we’ve done weight loss. That’s not something we have no experience with. So saying, like, “I’ve done this, it hasn’t worked for me. This is what happens when I’m dieting.” This is the toll it takes on my mental health and my emotional health. This is why it’s not realistic for my lifestyle, because of my job schedule or my parenting schedule. And helping the doctor understand that while <strong>yes, that might solve a problem that they’re trying to solve for you, the ripple effect of that “solution” in your life also matters.</strong></p><p>So does that actually solve your problem, or does that give you many other problems? That’s going to be a different answer for everybody. But that’s the nuance that I want doctors to have. It’s not that I never want doctors to talk about weight, it’s that I want them to be understanding that the conversation doesn’t start and end with weight loss, and that <strong>you’re allowed to be a person with a whole context to your life</strong>.</p><p><strong>Amy</strong></p><p>Okay, so, speaking of versions of your book, I have a 12 year old who was obsessed with your hardcover book, and she has heard that you are noodling around the idea of a YA version. She has volunteered herself to be as helpful as possible, and would really like to know if this is happening.</p><p><strong>Virginia</strong></p><p>Okay, we are in early conversations—this is early, early, early!—to do a middle grade version of the book. I would be delighted to have your 12-year-old write it! She and I need to talk. We’re figuring out what of the book needs to go into a middle grade version.</p><p>One interesting thing that came up, actually, in a conversation with the editors was they are concerned—and the same thing happened with the hard cover. With the hard cover, people said, “Should we call it <em>FAT TALK?</em> Because maybe that means only parents of fat kids will buy the book!” Like, as if parents of thin kids never think about fatness or have no relationship to this concept. And I was like, no, I don’t think that will be the case. And it wasn’t.</p><p>But with <em>FAT TALK</em> for kids, they’re saying, is this a title that makes sense to put on a middle grade book? Will only fat kids read it? Will that create stigma? Like, what do we do about that?</p><p>So this is a conversation I need to have with your kid and other kids, because I think it’s a fair point. I think there are lots of great books for kids that talk about body image. I don’t think there are books that explain to kids that we’re talking about a systemic form of oppression, that explain it as a system, that explain what diet culture is, what this industry is, and what they’re trying to sell you. That’s information kids in every body size need, because we’re all navigating it. But how do we bring that to the kids? So that’s what we’re working on right now.</p><p><strong>Amy</strong></p><p>You can ask her and I’m sure she will talk at you.</p><p>So this is not meant to sound as—I don’t know how this could sound. But okay, so you really love protein powder? It seemed like a good segue. I would like to hear about your relationship with protein powder. Because it is, you know, like… protein is… yeah. So tell us about that.</p><p><strong>Virginia</strong></p><p>Amy has decided to out me. This is all going on Reddit right now.</p><p>Okay, yes, I enjoy protein powder in my smoothies. I learned about protein powder on my last diet, which was in 2015 which was a time in my life where I thought I was being really critical of diet culture, but I definitely..wasn’t. So I was writing a piece for <em>Self</em> Magazine about whether detoxes are worth it, and following a detox diet for two months as “research.” So I was obviously still very much in that world. I mean, I was still writing for women’s magazines. But I did this terrible detox where they didn’t let me eat anything except protein powder and chicken broth or whatever. And I did quit the detox, I think after only a couple weeks. Do you remember this?</p><p><strong>Amy</strong></p><p>Was this the chicken thighs one?</p><p><strong>Virginia</strong></p><p>That was a different one. Oh man. Our 20s were a bad time.</p><p>I can’t remember how long I did it for it, but I did, in the course of the detox, get really into this protein powder. Even though it has now been almost 10 years since I’ve tried to lose weight in any intentional way, I still love this protein powder in my smoothies every morning. It’s just tasty. And I think part of it is, we’re allowed to reclaim these pieces of diet culture that actually we do really like. You don’t have to reject it wholesale just because it got marketed to us.</p><p>But I did have to spend some time divesting from my relationship with the protein powder.</p><p><strong>Amy</strong></p><p>What are some other foods that you reclaimed, besides Diet Coke? Because I feel as though maybe we all know about that one. But are there others?</p><p><strong>Virginia</strong></p><p><strong>I’m recently getting back into kale and I think you’re going to be mad.</strong> Amy does not like kale, which is a controversial position for a food blogger to take! Because there are a lot of expectations that you would like kale, I think. It’s expected to be part of your brand. But I think I do like kale?</p><p><strong>Amy</strong></p><p>In what way?</p><p><strong>Virginia</strong></p><p><a href="https://open.substack.com/users/4884634-julia-turshen?utm_source=mentions" target="_blank">Julia Turshen</a> had <a href="https://juliaturshen.substack.com/p/an-ode-to-my-air-fryer?utm_source=publication-search" target="_blank">this really great recipe</a>. I actually made it on Christmas Day but I have made it since, where you take Lacinato kale and you slice it up pretty thin and you really massage it with a lot of lemon and oil and stuff, and then there’s a chickpea thing you make up the air fryer and you put on top. And I think it’s delicious!</p><p><strong>Amy</strong></p><p>Okay. I have <a href="https://www.yummytoddlerfood.com/cheesy-kale-bites-recipe/" target="_blank">this recipe for kale bites</a>. I did legitimately make them a lot when my oldest was a toddler and she ate them. I mean, it’s kale in a bucket of cheese. It’s one of the oldest recipes on my website and almost all of the content has been updated at least once, and I keep seeing that in the list, and I’m like, I cannot make them. I’m sorry.</p><p>What is your go-to line when you are at a meal with, say, family, and someone says something either disparaging about themselves and what they’re eating or about food in general.</p><p>How do you react? If you do.</p><p><strong>Virginia</strong></p><p>I mean, I just want to say it’s hard to have one line for this. I get asked this a lot and people want one go-to line but it’s so context specific. And, it’s really okay if you just don’t engage. I’m actually doing less engaging these days, because I feel like it just often goes badly, and you’re not going to change hearts and minds by being combative in these moments. They are where they are. <strong>It’s better to preserve your bandwidth for things you really need to do.</strong> So often I don’t say anything.</p><p>But where I will say something is if someone comments on how my child is eating, or my child’s body. That is one where I will insert myself. Because that’s not okay. And then I’ll probably say something like, “Oh, we trust them. We’re not worried about this.” Like, this isn’t something we’re worrying about right now. We trust them to eat how they need to eat.</p><p>I frame it this way because <strong>I’m less concerned with “how do I convince this person that I’m correct,” and more concerned with “what do I want my kid to hear in that moment?”</strong> And what I want my kid to hear is, “My mom trusts me and trusts my body, and is not concerned about how I’m eating.”</p><p><strong>Amy</strong></p><p>I will also say that, as my kids have gotten older, when comments from other people happen about what someone is eating themselves, talking about it afterward has become very interesting. <strong>Even just asking, “Did you hear what whoever said at the table? What did you think of that?”</strong> Just so that they start to develop the ability to notice those types of comments and then get to have their own opinion about them. It’s very interesting to see what they say.</p><p><strong>Virginia</strong></p><p>Definitely.</p><p><strong>Amy</strong></p><p>Speaking of kids, what is your go-to family meal?</p><p><strong>Virginia</strong></p><p>My children have many great qualities, but they’re not adventurous eaters. They’re wonderful, spectacular human beings. But. My house is me and my two daughters. I would say our go-to family meal these days is some kind of pasta with some kind of red sauce, plus a snack plate that includes Cheez-Its and sliced cheese and fruit. Because one child won’t eat pasta, and so she’s going to have the cheese and crackers for dinner. And I’ve just kind of made my peace with that’s how family dinner looks like in our house right now.</p><p><strong>What I’m really more focused on is, how do we foster connection at the family table? How do we make sure that they feel safe and welcome showing up there?</strong> And I have not always gotten it right! This has been a really rocky part of my parenting a lot of the time. But at least if the food is familiar and comforting to them, then I know we have that in place.</p><p>And when in doubt, those smoothies with the protein powder make me feel less freaked out about their overall intake. So we all do those for breakfast.</p><p><strong>Amy</strong></p><p>So, Virginia and I are both divorced. I’ve always felt pretty detached from what my kids eat. I mean, I put out what’s for dinner, and then they eat what they eat. And I have three very different eaters. But once I took another adult out of the equation, somehow there is just less pressure overall on family meals. There’s no other fully grown person having any opinion whatsoever. It’s just little kids. So our meals have gotten a lot more fun. Not the food! But we will often go around the table and each person gets to pick two songs and then we play them.</p><p>So my bandwidth has changed a lot as I’ve put some distance in between that value on family dinner in the same way. I think it’s also because the kids are older. There’s no high chair situation. They can actually put food in their own mouths without it falling on the floor.</p><p><strong>Virginia</strong></p><p>They don’t need to be touching you while they’re eating.</p><p><strong>Amy</strong></p><p>I mean, that is brand new. And I have an-almost six-year-old. But there is a lot more room for it just to be about safety and connection and the food is there. So that’s been nice.</p><p>What are some meals that you make just for yourself?</p><p><strong>Virginia</strong></p><p>I order sushi a lot. That’s what I make for myself. The Uber Eats app. I also eat a lot of pasta. My child comes by that very honestly.</p><p>What else do I eat? Amy, you stumped me.</p><p><strong>Amy</strong></p><p>I actually don’t know. You eat The Cheese.</p><p><strong>Virginia</strong></p><p>Oh, right. Thank you. There’s <a href="https://meredithdairy.com/our-products/marinated-cheese/" target="_blank">this really good marinated sheep goat cheese by Meredith Dairy</a> that I thanked in the acknowledgements of this book. I love it so much, and I will build a lot of meals around that cheese. It’s good on pasta, it’s good on toast, it’s good on a salad. It’s a real building block for me.</p><p><strong>Amy</strong></p><p>There’s this idea that if you have your kids in the kitchen with you, they will turn into a certain type of eater. <strong>Did you cook with your kids when they were little?</strong></p><p><strong>Virginia</strong></p><p>Well, I tried, but it’s terrible! It’s terrible to cook with small children. They’re so bad at it, and it’s so messy, and you just get very impatient. <strong>I think that that is exactly the kind of toxic and misleading image of motherhood we are sold, about what it means to be this perfect mom raising healthy eaters.</strong> Then you get there and there’s freaking flour everywhere, and raw eggs, and you’re just like, “Get out of the kitchen! Go watch TV.”</p><p>I remember a turning moment in my feminism motherhood journey was when I was reporting a story for a parenting magazine about screen time and how terrible screen time is for children. And I interviewed this male researcher from Harvard who was studying screen time with children, and he was talking about how terrible it was, and how our children should not have screen time. And I said, “Well, okay, but I do let my three year old watch TV when I’m cooking dinner, because how else am I going to do it?” And he said, “Why don’t you invite her in? Kids love a bag of flour to play with.” And I was like, <strong>Sir, it’s Wednesday night. It’s 5pm. I need dinner on the table. And you’re suggesting I give a three-year-old a bag of flour?</strong></p><p><strong>Amy</strong></p><p>Also it says right on it, raw, do not eat!</p><p><strong>Virginia</strong></p><p>I’m talking about flour on my ceiling!</p><p><strong>Amy</strong></p><p>I’m imagining it going in their mouth and then on the ceiling.</p><p><strong>Virginia</strong></p><p>Who’s cleaning that up?</p><p><strong>Audience Member</strong></p><p>Not him!</p><p><strong>Virginia</strong></p><p>Obviously.</p><p>I googled him. <strong>He was on his second wife, it all made sense. </strong>She was a lot younger. They did have a child, but I am sure he is not at all involved in making dinner.</p><p>I think this is one of those times where, if you love baking and if baking with your children gives you joy, that’s wonderful. Do it! We love that for you! But if that’s not your bliss, there are so many other ways to connect with your kids.</p><p>And I think that’s something I’ve had to come to terms with. Because I don’t have kids who are super-food oriented, dinner isn’t where we talk about our day often. Dinner is often like, we’re getting through it, people are grumpy, there is sibling conflict, nobody wants to sit still, etc — and then they’re going to snuggle up at bedtime and tell me everything about themselves.</p><p>There’s this pressure that parents, that moms especially, have that we have to have these perfect family dinners, and if we don’t, our kids are going to grow up to be drug addicts because we didn’t ask them about their day enough at the dinner table and all of that. And that’s just not every family. And that’s not definitely mine now, post-divorce. It’s just not what my family looks like anymore.</p><p>And I actually like it better this way.</p><p><strong>Amy</strong></p><p>Okay, so you have some stronger boundaries now with your social media use. How is it being online as someone who is fairly visible, just as far as it’s a lot of feedback at times? I think you and I are both going through this process of, like, we’ve been online for a little while. And have realized that it’s kind of nice to shut off the feedback.</p><p><strong>Virginia</strong></p><p>I get so much feedback.</p><p><strong>Amy</strong></p><p>So how is that going?</p><p><strong>Virginia</strong></p><p>So I took a three week Instagram break over the holidays, and it was totally on a whim. Like, we were just texting—Amy’s really working on her boundaries, too. And she was like, “I’m not going to Instagram this weekend!” And I was like, fuck it. I’m just going to delete the app for winter break. Why not? Like, it’s fine. I’ll just download it again when I need it. And it was so much better for my brain. I hadn’t even realized how much I needed that break.</p><p>And then I re-downloaded it. I was like, well, I’m getting back to work, and I have to promote the newsletter. I’ve got to get back on there. And the first DM I saw was from a man who had sent me this hateful message in December describing my body and the reasons I was wrong and how he was mad at vegans, but also me. <strong>Then the second DM that he’d sent two weeks later was, “What’s your number?”</strong></p><p>And I was like, Okay, I think I’m done again. I didn’t respond to your troll message, so therefore I want to go out with you?</p><p>So there is a lot of feedback. And you develop a thick skin and you can laugh about it. And, like, I’ve made reels making fun of the funny comments. But stepping away from it completely, I was like, <em>oh, that is this part of my brain that I don’t need to be giving to that anymore.</em> So, I mean, it’s hard, because it is our job. We make words on the Internet, so somehow we have to do that with the Internet. But I think especially right now with what’s happening with Meta and Zuckerberg doing what he’s doing, I’m feeling less need to participate. So, yeah, I’m experimenting with more boundaries.</p><p><strong>Amy</strong></p><p>Does it seem like it impacts your newsletter audience at all?</p><p><strong>Virginia</strong></p><p>Are we now having a business meeting?</p><p><strong>Amy</strong></p><p>I’m curious about the engagement on Burnt Toast itself.</p><p><strong>Virginia</strong></p><p>No, I mean<strong>, the great thing about Burnt Toast is it’s my beautiful safe space.</strong> We have amazing conversations, and everyone is smart and lovely, and even when people are critical, it’s couched in this like, well, like, you know, I just want to give some feedback. And everyone is so kind about it, and often right. That’s great. So I think finding those places, and just being more judicious with how we want to use the Internet, I think makes a lot of sense.</p><p><strong>Amy</strong></p><p>What makes a meal satisfying for you?</p><p><strong>Virginia</strong></p><p>Cheese?</p><p>I mean, any cheese. Parmesan. I’m just like, <strong>if there’s not cheese, what did we come here to do?</strong> That’s all.</p><p><strong>Amy</strong></p><p>I’m not going to name who this was, but we were having a conversation about a cookbook that sold a bajillion copies recently, and we were talking about whether this person speaks about food in a way that is has diet culture in it. And I was like, I don’t think I’ve ever seen that, but apparently in the book, there is some. And I was wondering if you could recommend some food resources for recipes or just like food ideas in general, where we’re not going to run into that.</p><p><strong>Virginia</strong></p><p>Um, <em><a href="https://www.splitrockbks.com/book/9780593578506" target="_blank">Dinnertime SOS</a></em> by Amy Palanjian. 100% diet culture free. Also <a href="https://www.yummytoddlerfood.com/" target="_blank">Yummy Toddler Food</a>. I mean, you’re at the top of the list, obviously.</p><p>Just to brag about my best friend, Amy is working in this niche of kid food blogging, which is incredibly diet-y, incredibly rigid. There are so many expectations of perfection. And you have been systematically pushing against that, and in the nicest Amy way. The nicest way, but always like, <em>no, we’re not going to do that. We’re going to very gently push back.</em> <strong>I really admire it because you’re swimming in some shark infested waters.</strong></p><p>Other food people, I mean, we have shout out Julia Turshen, who is also a recovered diet-y person who has really brought a different perspective into her work and her food is all amazing. I think you guys are kind of my two go-tos because you’re always safe.</p><p><strong>Amy</strong></p><p>I took <a href="https://www.juliaturshen.com/classes" target="_blank">one of Julia’s classes</a>—she does a live cooking class every Sunday, and I took it last week. And it was like, I could have made the recipes without her, but there was something about being there and she was, I mean, she’s like, legitimately talking to the people in the class. And I was like, oh, I sort of forgot how nice it is. We made a roasted chicken with a really simple gravy, which is not remotely something I have ever made. And it was so simple. And I was like, I could just make this for myself. It was chicken on a pile of onions with broth, and then the gravy had a whole thing of sour cream in it.</p><p><strong>Virginia</strong></p><p>There is the dairy.</p><p>Amy</p><p>It was amazing. I would say, that is a really great gift to give. If you’re like, I don’t know if someone likes food and you’re not sure, it’s a great gift. Because you can choose from her back catalog or live classes. I cook all the time and it was just so nice to have someone be like, just do this and it will turn out really well.</p><p><strong>Virginia</strong></p><p>Should we go to audience questions?</p><p><strong>Audience</strong></p><blockquote><p><em><strong>So last year my daughter got a note passed to her in class—and she knows exactly who wrote it—that said you’re fat and ugly.</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>Oh my god.</p><p><strong>Audience</strong></p><blockquote><p><em><strong>And I was like, oh, we’re still doing this shit? This is still what’s happening in middle school? Because middle school sucks, and I guess always gonna suck. I really had you in my ear, right? Of like, how to talk about that language, which is clearly intended to be hateful. And then there’s a knee jerk reaction, I think, to be like, oh, it’s not true. That’s not what it’s about. I was good at that part, but I’m sure I still bungled it. I wanted tohear what you as moms of middle school girls, how you handle when that happens. Because it just feels so shitty.</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>I mean, it’s so shitty. I’m so sorry that happened. It makes me really rage-y when I do hear about it. I hear it all the time from readers. And I think the instinct we all have, is to correct it and be like, “you’re not fat, you’re beautiful.” But we don’t want to do that, because that puts fatness in opposition to beauty. And instead, you want to talk about why that shouldn’t be an insult that gets weaponized. But I think the first thing you have to do is just really sit with how much it sucks for them that that happened, because that’s where they are. They just got attacked. And this sucks. You can have the more philosophical conversation about it, but <strong>you just have to sit with like it is really terrible that people use bodies against us.</strong> This is really terrible.</p><p>What would you add?</p><p><strong>Amy</strong></p><p>I would add, outside of that immediate situation, in my life, there have been kids in my car who have said fat in a negative way. And I just am like, “We don’t use fat that way. It just means you’re big or you’re small, you’re tall, or you’re thin and you’re fat.” And sort of normalizing using the word as a descriptor that is not negative, it just is, can sort of help so that when those the attacks happen, then at least in the back of their mind, they’re like, “Fat is not a bad thing.” And this person is a jerk. It’s not perfect, but I think that that helps a little bit.</p><p><strong>Audience</strong></p><blockquote><p><em><strong>What would you tell someone like me, who doesn’t have kids yet, but is thinking about it. Because when you’re in your 30’s every other day someone tells you they’re pregnant. Like, maybe I should eventually consider that! You think about it a new way. And as someone who is still working through their own body image diet culture issues, and how to parent kids and bring a human into the world, especially with the Ozempic of it all. What do you wish you knew before?</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>I mean, I think the bottom line is, everyone is going to show up to parenthood screwed up on this. <strong>There’s no “let me get this fixed before I have a kid.” Your reproductive options would run out before you could finish that work.</strong> This is the work of all of our lives.</p><p>So I think it’s just having a lot of grace for the fact that what’s wild about parenting around this issue is that it will bring up all of your own stuff. It will bring up stuff that your mom said to you when you were nine, or that your middle school bullies said, or you’ll be comparing your body to someone else’s body after they had a baby. It just will bring up all of that.</p><p>So I think instead of trying to get out in front of it and be like, “I can handle it,” it’s like, well, what support am I going to need to have in place who in my life can I talk to when I hit these moments? Who can I text? Who’s a safe person to share this with, whether it’s therapy or friends who are on the same page. <strong>Who’s going to be your support system? Because it’s not an if it’s a when you will be navigating it.</strong></p><p>Then I also think—I hear this from a lot of parents, and this was true for me—that it can be a really healing piece of it. Because you do have a chance to do things differently with your kid. Like Amy and I talk all the time about seeing our kids have a vocabulary for talking about fatphobia, for knowing fat is not a bad word, that that’s automatic to them now. Like, we didn’t have that. We know that. And it’s not that they’re not going to struggle—they are. But we have been able to build this different foundation.</p><p>So when those things come up, my seven year old will come home and be, like, the teacher said this crazy thing. And it’s not landing. It’s not hurting her, because she’s like, like, what? Why? She’s recognizing it. And so that’s really satisfying to see.</p><p>Also, you totally don’t have to have kids.</p><p><strong>[Every mother in the room passionately agrees.]</strong></p><p><strong>Amy</strong></p><p>One other thing I would say is that one of the things I didn’t know that I learned as I went was there is this whole way to talk about food that has nothing to do with health necessarily, vitamins, minerals, proteins. You can talk about the way it tastes, you can talk the way that it feels, you can talk about the color. There’s all of this descriptive language around the experience of eating.</p><p>When I first started doing my brand, I didn’t quite know how to do that. And it took me some time to be like, if I just actually focus on making this taste really good, the byproduct is that we’re going to be more likely—not guaranteed—to eat it. And that is a different way of eating and relating to food. And I think especially with kids, you’re not going to have a lot of success if you try to persuade a three year old to eat something because it is good for them. But if it tastes good, or if it’s funny, or if there’s some other thing, it’s just a much more enjoyable experience.</p><p>It’s just feels very different. Then one other thing I was going to say, once kids have vocabulary, like <strong>my middle schooler sent me an email and was like, “I need you to get me out of this health assignment.”</strong> It was a calorie counting assignment where they had to make a meal plan. And she’s like, I don’t want to do this.</p><p>The fact that she knew and she asked for help. And then, I wrote this long email, of course, to everyone. And there was like, a one word answer that was like, <em>fine</em>. I mean, like, literally nobody cared. I just was like, can she do the assignment without the numbers? Can she just make a meal plan? Of course, I was like, what if we think about whether it’s enough? And they were like, No. But it’s like, there can be all of these different things that come up that are actually enjoyable. Just because there’s a lot that could potentially be stressful. There’s also a lot on the other side.</p><p><strong>Audience</strong></p><blockquote><p><em><strong>I’m excited about the YA situation, and I would like to discuss that, because I also think there is an appetite, maybe, for you to discuss your situation of what you were in middle school and how that has changed into your adult life and the trajectory.</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>What I was in middle school?</p><p><strong>Audience</strong></p><p>Smaller.</p><p><strong>Virginia</strong></p><p>Oh yeah, thin.</p><p><strong>Audience</strong></p><p>Only because I listened to all these stories, and I’ve always been in this body, and so I did get the “you’re ugly and fat.” I’m like, <em>girl, no</em>. So I think there’s an arc to be discussed, right? Like, what does it look like when you are thin, and what can you do as a thin person to advocate? And then now your body has changed, because that’s what bodies do.</p><p>So is there that discussion in the YA version? Is there a potential for that?</p><p><strong>Virginia</strong></p><p>I think the reason it’s so important to me that—and I may even change the title, if you really think that thin kids wouldn’t buy a book called <em>Fat Talk</em>, which I’m still not—</p><p><strong>Audience</strong></p><p>They might not read it in public, right?</p><p><strong>Virginia</strong></p><p>I’m still figuring out how to handle that piece. But <strong>it’s so important to me that thin kids read this book, because not every thin kid is going to be a thin adult. I mean, even if they were going to be a thin adult, they don’t need to be an asshole about it.</strong> We need to raise thin kids to be good advocates and allies.</p><p>And it’s always tricky because the trauma that fat kids experience within their bodies from the world is worse objectively, it’s terrible. But what happens with thin kids, what happened to me, is that you’re told your thinness is this superpower and it’s this thing you should hold onto at all costs. And you see the way fat people are being treated. You see, you know, that your dad doesn’t let himself eat donuts. You see all of that, and you’re like, <em>oh, it doesn’t apply to me. I don’t have to follow those rules. I can eat the cookies because I’m thin, but if I stop being thin, can I still eat the cookies?</em></p><p>And what we need thin kids to understand is: <strong>Your bodies are going to change. You’re in puberty. That’s what is supposed to be happening. This is a good thing. And you don’t have to diet to fight it.</strong> You don’t have to be set up to try to get back to this previous version of you. It’s all still you. So I think it’s really important to get that message in there—and maybe that’s the message we all need, right? Like, all of our bodies are changing, and that’s what bodies do.</p><p>So yes, I’m thinking a lot about how to get that in the book, but we’ll see. Stay tuned. And I’m open to title ideas!</p><p></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://patreon.com/c/BigUndies" target="_blank">Big Undies</a></em><em>.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><p></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>Virginia Likes Kale Now</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>You’re listening to Burnt Toast!I’m Virginia Sole-Smith, and today my guest is Amy Palanjian.Amy is my work wife and best friend of over 20 years. She’s also the creator of Yummy Toddler Food and author of the nationally bestselling cookbook Dinnertime SOS: 100 Sanity-Saving Meals Parents and Kids of All Ages Will Actually Want to Eat.Amy joined me last month at Split Rock Books to celebrate the launch of FAT TALK in paperback. They also host the Burnt Toast Bookshop for us, and are forever the place to get my books signed and personalized however you like!So we talked about the book, of course, but we also got into how family dinners have changed for us post-divorce, why cooking with kids is terrible, and then Amy outed my (not so) secret love of protein powder. 😂(Bear with some imperfect audio, since we weren’t recording with our usual set-up — but Tommy worked his magic as usual so it’s still highly listen-to-able!)If you find today’s episode valuable, a paid subscription is the best way to support this work!Guest interviews are always free on Burnt Toast, but paid subscriptions enable us to pay guests for their time, labor and expertise. (This is extremely rare in the world of podcasting, but key to centering marginalized voices!)The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!Episode 183 TranscriptAmyOkay, so we are here to celebrate your paperback release, and we had a burning question from the front row. Can you tell us if and how this book is different than the hardcover?VirginiaYes! Okay, so I don’t know how familiar folks are with publishing, but a lot of hardcovers don’t ever get a paperback. It’s just the way the industry is working these days, fewer and fewer books make it to paperback. So it was very exciting to make it to paperback! And part of how you make it to paperback is you and your editor brainstorm all the ways you can make the paperback really good so they’ll want to print it.Most of the book is the same, but there is a foreword written by Kate Manne who is an amazing fat activist and feminist philosophy professor at Cornell. She’s the author of the incredible book, Unshrinking. She wrote a beautiful foreword. And then there’s an afterword by me where I talk about what it was like to launch this book at the height of Ozempic Mania, and how that played a role in the conversations around the book, how it led so many men on the Internet to have feelings about me.AmyI was going to ask if you can talk a little bit more about how the world feels different or how your maybe your intended audience feels a little bit different from when you first released the book to now? If it does.VirginiaObviously there’s the huge conversation happening now around the semaglutide drugs and this idea that now weight loss is within all of our reach. Now, I think what we’re seeing increasingly from the data is that it doesn’t put weight loss within everyone’s reach. There’s also a very valid conversation to be had about whether we need weight loss to be within everyone’s reach. Everyone is allowed to make their own choices for their bodies. But what would it actually do for the world if we could make everyone thin?Audience MemberThat’s funny. Sorry, that’s ridiculous.VirginiaYes! So in short, it’s ridiculous. But I think what it does mean is that the conversation around weight loss is louder in a lot of ways. I mean, in some ways, I think traditional diet conversation it is less because that’s not what people are doing now to lose weight. But the fact that anytime, as a person in a larger body, I go to the doctor, this is likely to come up. You’re just navigating it in a whole other way now. And what the Ozempic conversation has really done is given anti-fatness and diet culture this “well, why not?” sort of answer. Like, “Well, we’ve got this now, so why wouldn’t you?”And again, this is not to demonize anyone’s personal choices! We’re all allowed to do what we want with our bodies. But there are lots of us that feel like that shouldn’t be the only answer, or shouldn’t be where the conversation stops and starts.What I’m also noticing is that we have a lot of people who are like, “Well, I am doing this because my doctor said it was important for my health. Can I still be for fat liberation? Can I still be against diet culture?” And the answer is absolutely yes. So I think we need to create space for the fact that people are going to make their own choices for their bodies, because that’s core to body autonomy and body liberation. But we can also still name anti-fatness and calling it out and trying to dismantle it. So it’s more nuanced now. Because we have to hold those two things together.AmySo, say you go to the doctor because your knee hurts and the subject of weight loss comes up, or weight loss drugs come up. What are some questions that you might ask for more context?VirginiaWell, I think the first question that’s always useful to ask is: How would you treat this condition for a thin person? Because someone in a thin body that shows up with knee pain is not prescribed weight loss. We know for any health condition, there are multiple ways of going about it because weight loss isn’t the answer for everybody. So asking them to think about, “what would you do for a thin person? Can we start with that for me?” is a useful starting point.Then I think having a direct conversation is important. And this is scary and vulnerable and really hard to do. But most of us who are fat, we’ve done weight loss. That’s not something we have no experience with. So saying, like, “I’ve done this, it hasn’t worked for me. This is what happens when I’m dieting.” This is the toll it takes on my mental health and my emotional health. This is why it’s not realistic for my lifestyle, because of my job schedule or my parenting schedule. And helping the doctor understand that while yes, that might solve a problem that they’re trying to solve for you, the ripple effect of that “solution” in your life also matters.So does that actually solve your problem, or does that give you many other problems? That’s going to be a different answer for everybody. But that’s the nuance that I want doctors to have. It’s not that I never want doctors to talk about weight, it’s that I want them to be understanding that the conversation doesn’t start and end with weight loss, and that you’re allowed to be a person with a whole context to your life.AmyOkay, so, speaking of versions of your book, I have a 12 year old who was obsessed with your hardcover book, and she has heard that you are noodling around the idea of a YA version. She has volunteered herself to be as helpful as possible, and would really like to know if this is happening.VirginiaOkay, we are in early conversations—this is early, early, early!—to do a middle grade version of the book. I would be delighted to have your 12-year-old write it! She and I need to talk. We’re figuring out what of the book needs to go into a middle grade version.One interesting thing that came up, actually, in a conversation with the editors was they are concerned—and the same thing happened with the hard cover. With the hard cover, people said, “Should we call it FAT TALK? Because maybe that means only parents of fat kids will buy the book!” Like, as if parents of thin kids never think about fatness or have no relationship to this concept. And I was like, no, I don’t think that will be the case. And it wasn’t.But with FAT TALK for kids, they’re saying, is this a title that makes sense to put on a middle grade book? Will only fat kids read it? Will that create stigma? Like, what do we do about that?So this is a conversation I need to have with your kid and other kids, because I think it’s a fair point. I think there are lots of great books for kids that talk about body image. I don’t think there are books that explain to kids that we’re talking about a systemic form of oppression, that explain it as a system, that explain what diet culture is, what this industry is, and what they’re trying to sell you. That’s information kids in every body size need, because we’re all navigating it. But how do we bring that to the kids? So that’s what we’re working on right now.AmyYou can ask her and I’m sure she will talk at you.So this is not meant to sound as—I don’t know how this could sound. But okay, so you really love protein powder? It seemed like a good segue. I would like to hear about your relationship with protein powder. Because it is, you know, like… protein is… yeah. So tell us about that.VirginiaAmy has decided to out me. This is all going on Reddit right now.Okay, yes, I enjoy protein powder in my smoothies. I learned about protein powder on my last diet, which was in 2015 which was a time in my life where I thought I was being really critical of diet culture, but I definitely..wasn’t. So I was writing a piece for Self Magazine about whether detoxes are worth it, and following a detox diet for two months as “research.” So I was obviously still very much in that world. I mean, I was still writing for women’s magazines. But I did this terrible detox where they didn’t let me eat anything except protein powder and chicken broth or whatever. And I did quit the detox, I think after only a couple weeks. Do you remember this?AmyWas this the chicken thighs one?VirginiaThat was a different one. Oh man. Our 20s were a bad time.I can’t remember how long I did it for it, but I did, in the course of the detox, get really into this protein powder. Even though it has now been almost 10 years since I’ve tried to lose weight in any intentional way, I still love this protein powder in my smoothies every morning. It’s just tasty. And I think part of it is, we’re allowed to reclaim these pieces of diet culture that actually we do really like. You don’t have to reject it wholesale just because it got marketed to us.But I did have to spend some time divesting from my relationship with the protein powder.AmyWhat are some other foods that you reclaimed, besides Diet Coke? Because I feel as though maybe we all know about that one. But are there others?VirginiaI’m recently getting back into kale and I think you’re going to be mad. Amy does not like kale, which is a controversial position for a food blogger to take! Because there are a lot of expectations that you would like kale, I think. It’s expected to be part of your brand. But I think I do like kale?AmyIn what way?VirginiaJulia Turshen had this really great recipe. I actually made it on Christmas Day but I have made it since, where you take Lacinato kale and you slice it up pretty thin and you really massage it with a lot of lemon and oil and stuff, and then there’s a chickpea thing you make up the air fryer and you put on top. And I think it’s delicious!AmyOkay. I have this recipe for kale bites. I did legitimately make them a lot when my oldest was a toddler and she ate them. I mean, it’s kale in a bucket of cheese. It’s one of the oldest recipes on my website and almost all of the content has been updated at least once, and I keep seeing that in the list, and I’m like, I cannot make them. I’m sorry.What is your go-to line when you are at a meal with, say, family, and someone says something either disparaging about themselves and what they’re eating or about food in general.How do you react? If you do.VirginiaI mean, I just want to say it’s hard to have one line for this. I get asked this a lot and people want one go-to line but it’s so context specific. And, it’s really okay if you just don’t engage. I’m actually doing less engaging these days, because I feel like it just often goes badly, and you’re not going to change hearts and minds by being combative in these moments. They are where they are. It’s better to preserve your bandwidth for things you really need to do. So often I don’t say anything.But where I will say something is if someone comments on how my child is eating, or my child’s body. That is one where I will insert myself. Because that’s not okay. And then I’ll probably say something like, “Oh, we trust them. We’re not worried about this.” Like, this isn’t something we’re worrying about right now. We trust them to eat how they need to eat.I frame it this way because I’m less concerned with “how do I convince this person that I’m correct,” and more concerned with “what do I want my kid to hear in that moment?” And what I want my kid to hear is, “My mom trusts me and trusts my body, and is not concerned about how I’m eating.”AmyI will also say that, as my kids have gotten older, when comments from other people happen about what someone is eating themselves, talking about it afterward has become very interesting. Even just asking, “Did you hear what whoever said at the table? What did you think of that?” Just so that they start to develop the ability to notice those types of comments and then get to have their own opinion about them. It’s very interesting to see what they say.VirginiaDefinitely.AmySpeaking of kids, what is your go-to family meal?VirginiaMy children have many great qualities, but they’re not adventurous eaters. They’re wonderful, spectacular human beings. But. My house is me and my two daughters. I would say our go-to family meal these days is some kind of pasta with some kind of red sauce, plus a snack plate that includes Cheez-Its and sliced cheese and fruit. Because one child won’t eat pasta, and so she’s going to have the cheese and crackers for dinner. And I’ve just kind of made my peace with that’s how family dinner looks like in our house right now.What I’m really more focused on is, how do we foster connection at the family table? How do we make sure that they feel safe and welcome showing up there? And I have not always gotten it right! This has been a really rocky part of my parenting a lot of the time. But at least if the food is familiar and comforting to them, then I know we have that in place.And when in doubt, those smoothies with the protein powder make me feel less freaked out about their overall intake. So we all do those for breakfast.AmySo, Virginia and I are both divorced. I’ve always felt pretty detached from what my kids eat. I mean, I put out what’s for dinner, and then they eat what they eat. And I have three very different eaters. But once I took another adult out of the equation, somehow there is just less pressure overall on family meals. There’s no other fully grown person having any opinion whatsoever. It’s just little kids. So our meals have gotten a lot more fun. Not the food! But we will often go around the table and each person gets to pick two songs and then we play them.So my bandwidth has changed a lot as I’ve put some distance in between that value on family dinner in the same way. I think it’s also because the kids are older. There’s no high chair situation. They can actually put food in their own mouths without it falling on the floor.VirginiaThey don’t need to be touching you while they’re eating.AmyI mean, that is brand new. And I have an-almost six-year-old. But there is a lot more room for it just to be about safety and connection and the food is there. So that’s been nice.What are some meals that you make just for yourself?VirginiaI order sushi a lot. That’s what I make for myself. The Uber Eats app. I also eat a lot of pasta. My child comes by that very honestly.What else do I eat? Amy, you stumped me.AmyI actually don’t know. You eat The Cheese.VirginiaOh, right. Thank you. There’s this really good marinated sheep goat cheese by Meredith Dairy that I thanked in the acknowledgements of this book. I love it so much, and I will build a lot of meals around that cheese. It’s good on pasta, it’s good on toast, it’s good on a salad. It’s a real building block for me.AmyThere’s this idea that if you have your kids in the kitchen with you, they will turn into a certain type of eater. Did you cook with your kids when they were little?VirginiaWell, I tried, but it’s terrible! It’s terrible to cook with small children. They’re so bad at it, and it’s so messy, and you just get very impatient. I think that that is exactly the kind of toxic and misleading image of motherhood we are sold, about what it means to be this perfect mom raising healthy eaters. Then you get there and there’s freaking flour everywhere, and raw eggs, and you’re just like, “Get out of the kitchen! Go watch TV.”I remember a turning moment in my feminism motherhood journey was when I was reporting a story for a parenting magazine about screen time and how terrible screen time is for children. And I interviewed this male researcher from Harvard who was studying screen time with children, and he was talking about how terrible it was, and how our children should not have screen time. And I said, “Well, okay, but I do let my three year old watch TV when I’m cooking dinner, because how else am I going to do it?” And he said, “Why don’t you invite her in? Kids love a bag of flour to play with.” And I was like, Sir, it’s Wednesday night. It’s 5pm. I need dinner on the table. And you’re suggesting I give a three-year-old a bag of flour?AmyAlso it says right on it, raw, do not eat!VirginiaI’m talking about flour on my ceiling!AmyI’m imagining it going in their mouth and then on the ceiling.VirginiaWho’s cleaning that up?Audience MemberNot him!VirginiaObviously.I googled him. He was on his second wife, it all made sense. She was a lot younger. They did have a child, but I am sure he is not at all involved in making dinner.I think this is one of those times where, if you love baking and if baking with your children gives you joy, that’s wonderful. Do it! We love that for you! But if that’s not your bliss, there are so many other ways to connect with your kids.And I think that’s something I’ve had to come to terms with. Because I don’t have kids who are super-food oriented, dinner isn’t where we talk about our day often. Dinner is often like, we’re getting through it, people are grumpy, there is sibling conflict, nobody wants to sit still, etc — and then they’re going to snuggle up at bedtime and tell me everything about themselves.There’s this pressure that parents, that moms especially, have that we have to have these perfect family dinners, and if we don’t, our kids are going to grow up to be drug addicts because we didn’t ask them about their day enough at the dinner table and all of that. And that’s just not every family. And that’s not definitely mine now, post-divorce. It’s just not what my family looks like anymore.And I actually like it better this way.AmyOkay, so you have some stronger boundaries now with your social media use. How is it being online as someone who is fairly visible, just as far as it’s a lot of feedback at times? I think you and I are both going through this process of, like, we’ve been online for a little while. And have realized that it’s kind of nice to shut off the feedback.VirginiaI get so much feedback.AmySo how is that going?VirginiaSo I took a three week Instagram break over the holidays, and it was totally on a whim. Like, we were just texting—Amy’s really working on her boundaries, too. And she was like, “I’m not going to Instagram this weekend!” And I was like, fuck it. I’m just going to delete the app for winter break. Why not? Like, it’s fine. I’ll just download it again when I need it. And it was so much better for my brain. I hadn’t even realized how much I needed that break.And then I re-downloaded it. I was like, well, I’m getting back to work, and I have to promote the newsletter. I’ve got to get back on there. And the first DM I saw was from a man who had sent me this hateful message in December describing my body and the reasons I was wrong and how he was mad at vegans, but also me. Then the second DM that he’d sent two weeks later was, “What’s your number?”And I was like, Okay, I think I’m done again. I didn’t respond to your troll message, so therefore I want to go out with you?So there is a lot of feedback. And you develop a thick skin and you can laugh about it. And, like, I’ve made reels making fun of the funny comments. But stepping away from it completely, I was like, oh, that is this part of my brain that I don’t need to be giving to that anymore. So, I mean, it’s hard, because it is our job. We make words on the Internet, so somehow we have to do that with the Internet. But I think especially right now with what’s happening with Meta and Zuckerberg doing what he’s doing, I’m feeling less need to participate. So, yeah, I’m experimenting with more boundaries.AmyDoes it seem like it impacts your newsletter audience at all?VirginiaAre we now having a business meeting?AmyI’m curious about the engagement on Burnt Toast itself.VirginiaNo, I mean, the great thing about Burnt Toast is it’s my beautiful safe space. We have amazing conversations, and everyone is smart and lovely, and even when people are critical, it’s couched in this like, well, like, you know, I just want to give some feedback. And everyone is so kind about it, and often right. That’s great. So I think finding those places, and just being more judicious with how we want to use the Internet, I think makes a lot of sense.AmyWhat makes a meal satisfying for you?VirginiaCheese?I mean, any cheese. Parmesan. I’m just like, if there’s not cheese, what did we come here to do? That’s all.AmyI’m not going to name who this was, but we were having a conversation about a cookbook that sold a bajillion copies recently, and we were talking about whether this person speaks about food in a way that is has diet culture in it. And I was like, I don’t think I’ve ever seen that, but apparently in the book, there is some. And I was wondering if you could recommend some food resources for recipes or just like food ideas in general, where we’re not going to run into that.VirginiaUm, Dinnertime SOS by Amy Palanjian. 100% diet culture free. Also Yummy Toddler Food. I mean, you’re at the top of the list, obviously.Just to brag about my best friend, Amy is working in this niche of kid food blogging, which is incredibly diet-y, incredibly rigid. There are so many expectations of perfection. And you have been systematically pushing against that, and in the nicest Amy way. The nicest way, but always like, no, we’re not going to do that. We’re going to very gently push back. I really admire it because you’re swimming in some shark infested waters.Other food people, I mean, we have shout out Julia Turshen, who is also a recovered diet-y person who has really brought a different perspective into her work and her food is all amazing. I think you guys are kind of my two go-tos because you’re always safe.AmyI took one of Julia’s classes—she does a live cooking class every Sunday, and I took it last week. And it was like, I could have made the recipes without her, but there was something about being there and she was, I mean, she’s like, legitimately talking to the people in the class. And I was like, oh, I sort of forgot how nice it is. We made a roasted chicken with a really simple gravy, which is not remotely something I have ever made. And it was so simple. And I was like, I could just make this for myself. It was chicken on a pile of onions with broth, and then the gravy had a whole thing of sour cream in it.VirginiaThere is the dairy.AmyIt was amazing. I would say, that is a really great gift to give. If you’re like, I don’t know if someone likes food and you’re not sure, it’s a great gift. Because you can choose from her back catalog or live classes. I cook all the time and it was just so nice to have someone be like, just do this and it will turn out really well.VirginiaShould we go to audience questions?AudienceSo last year my daughter got a note passed to her in class—and she knows exactly who wrote it—that said you’re fat and ugly.VirginiaOh my god.AudienceAnd I was like, oh, we’re still doing this shit? This is still what’s happening in middle school? Because middle school sucks, and I guess always gonna suck. I really had you in my ear, right? Of like, how to talk about that language, which is clearly intended to be hateful. And then there’s a knee jerk reaction, I think, to be like, oh, it’s not true. That’s not what it’s about. I was good at that part, but I’m sure I still bungled it. I wanted tohear what you as moms of middle school girls, how you handle when that happens. Because it just feels so shitty.VirginiaI mean, it’s so shitty. I’m so sorry that happened. It makes me really rage-y when I do hear about it. I hear it all the time from readers. And I think the instinct we all have, is to correct it and be like, “you’re not fat, you’re beautiful.” But we don’t want to do that, because that puts fatness in opposition to beauty. And instead, you want to talk about why that shouldn’t be an insult that gets weaponized. But I think the first thing you have to do is just really sit with how much it sucks for them that that happened, because that’s where they are. They just got attacked. And this sucks. You can have the more philosophical conversation about it, but you just have to sit with like it is really terrible that people use bodies against us. This is really terrible.What would you add?AmyI would add, outside of that immediate situation, in my life, there have been kids in my car who have said fat in a negative way. And I just am like, “We don’t use fat that way. It just means you’re big or you’re small, you’re tall, or you’re thin and you’re fat.” And sort of normalizing using the word as a descriptor that is not negative, it just is, can sort of help so that when those the attacks happen, then at least in the back of their mind, they’re like, “Fat is not a bad thing.” And this person is a jerk. It’s not perfect, but I think that that helps a little bit.AudienceWhat would you tell someone like me, who doesn’t have kids yet, but is thinking about it. Because when you’re in your 30’s every other day someone tells you they’re pregnant. Like, maybe I should eventually consider that! You think about it a new way. And as someone who is still working through their own body image diet culture issues, and how to parent kids and bring a human into the world, especially with the Ozempic of it all. What do you wish you knew before?VirginiaI mean, I think the bottom line is, everyone is going to show up to parenthood screwed up on this. There’s no “let me get this fixed before I have a kid.” Your reproductive options would run out before you could finish that work. This is the work of all of our lives.So I think it’s just having a lot of grace for the fact that what’s wild about parenting around this issue is that it will bring up all of your own stuff. It will bring up stuff that your mom said to you when you were nine, or that your middle school bullies said, or you’ll be comparing your body to someone else’s body after they had a baby. It just will bring up all of that.So I think instead of trying to get out in front of it and be like, “I can handle it,” it’s like, well, what support am I going to need to have in place who in my life can I talk to when I hit these moments? Who can I text? Who’s a safe person to share this with, whether it’s therapy or friends who are on the same page. Who’s going to be your support system? Because it’s not an if it’s a when you will be navigating it.Then I also think—I hear this from a lot of parents, and this was true for me—that it can be a really healing piece of it. Because you do have a chance to do things differently with your kid. Like Amy and I talk all the time about seeing our kids have a vocabulary for talking about fatphobia, for knowing fat is not a bad word, that that’s automatic to them now. Like, we didn’t have that. We know that. And it’s not that they’re not going to struggle—they are. But we have been able to build this different foundation.So when those things come up, my seven year old will come home and be, like, the teacher said this crazy thing. And it’s not landing. It’s not hurting her, because she’s like, like, what? Why? She’s recognizing it. And so that’s really satisfying to see.Also, you totally don’t have to have kids.[Every mother in the room passionately agrees.]AmyOne other thing I would say is that one of the things I didn’t know that I learned as I went was there is this whole way to talk about food that has nothing to do with health necessarily, vitamins, minerals, proteins. You can talk about the way it tastes, you can talk the way that it feels, you can talk about the color. There’s all of this descriptive language around the experience of eating.When I first started doing my brand, I didn’t quite know how to do that. And it took me some time to be like, if I just actually focus on making this taste really good, the byproduct is that we’re going to be more likely—not guaranteed—to eat it. And that is a different way of eating and relating to food. And I think especially with kids, you’re not going to have a lot of success if you try to persuade a three year old to eat something because it is good for them. But if it tastes good, or if it’s funny, or if there’s some other thing, it’s just a much more enjoyable experience.It’s just feels very different. Then one other thing I was going to say, once kids have vocabulary, like my middle schooler sent me an email and was like, “I need you to get me out of this health assignment.” It was a calorie counting assignment where they had to make a meal plan. And she’s like, I don’t want to do this.The fact that she knew and she asked for help. And then, I wrote this long email, of course, to everyone. And there was like, a one word answer that was like, fine. I mean, like, literally nobody cared. I just was like, can she do the assignment without the numbers? Can she just make a meal plan? Of course, I was like, what if we think about whether it’s enough? And they were like, No. But it’s like, there can be all of these different things that come up that are actually enjoyable. Just because there’s a lot that could potentially be stressful. There’s also a lot on the other side.AudienceI’m excited about the YA situation, and I would like to discuss that, because I also think there is an appetite, maybe, for you to discuss your situation of what you were in middle school and how that has changed into your adult life and the trajectory.VirginiaWhat I was in middle school?AudienceSmaller.VirginiaOh yeah, thin.AudienceOnly because I listened to all these stories, and I’ve always been in this body, and so I did get the “you’re ugly and fat.” I’m like, girl, no. So I think there’s an arc to be discussed, right? Like, what does it look like when you are thin, and what can you do as a thin person to advocate? And then now your body has changed, because that’s what bodies do.So is there that discussion in the YA version? Is there a potential for that?VirginiaI think the reason it’s so important to me that—and I may even change the title, if you really think that thin kids wouldn’t buy a book called Fat Talk, which I’m still not—AudienceThey might not read it in public, right?VirginiaI’m still figuring out how to handle that piece. But it’s so important to me that thin kids read this book, because not every thin kid is going to be a thin adult. I mean, even if they were going to be a thin adult, they don’t need to be an asshole about it. We need to raise thin kids to be good advocates and allies.And it’s always tricky because the trauma that fat kids experience within their bodies from the world is worse objectively, it’s terrible. But what happens with thin kids, what happened to me, is that you’re told your thinness is this superpower and it’s this thing you should hold onto at all costs. And you see the way fat people are being treated. You see, you know, that your dad doesn’t let himself eat donuts. You see all of that, and you’re like, oh, it doesn’t apply to me. I don’t have to follow those rules. I can eat the cookies because I’m thin, but if I stop being thin, can I still eat the cookies?And what we need thin kids to understand is: Your bodies are going to change. You’re in puberty. That’s what is supposed to be happening. This is a good thing. And you don’t have to diet to fight it. You don’t have to be set up to try to get back to this previous version of you. It’s all still you. So I think it’s really important to get that message in there—and maybe that’s the message we all need, right? Like, all of our bodies are changing, and that’s what bodies do.So yes, I’m thinking a lot about how to get that in the book, but we’ll see. Stay tuned. And I’m open to title ideas!The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast!I’m Virginia Sole-Smith, and today my guest is Amy Palanjian.Amy is my work wife and best friend of over 20 years. She’s also the creator of Yummy Toddler Food and author of the nationally bestselling cookbook Dinnertime SOS: 100 Sanity-Saving Meals Parents and Kids of All Ages Will Actually Want to Eat.Amy joined me last month at Split Rock Books to celebrate the launch of FAT TALK in paperback. They also host the Burnt Toast Bookshop for us, and are forever the place to get my books signed and personalized however you like!So we talked about the book, of course, but we also got into how family dinners have changed for us post-divorce, why cooking with kids is terrible, and then Amy outed my (not so) secret love of protein powder. 😂(Bear with some imperfect audio, since we weren’t recording with our usual set-up — but Tommy worked his magic as usual so it’s still highly listen-to-able!)If you find today’s episode valuable, a paid subscription is the best way to support this work!Guest interviews are always free on Burnt Toast, but paid subscriptions enable us to pay guests for their time, labor and expertise. (This is extremely rare in the world of podcasting, but key to centering marginalized voices!)The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!Episode 183 TranscriptAmyOkay, so we are here to celebrate your paperback release, and we had a burning question from the front row. Can you tell us if and how this book is different than the hardcover?VirginiaYes! Okay, so I don’t know how familiar folks are with publishing, but a lot of hardcovers don’t ever get a paperback. It’s just the way the industry is working these days, fewer and fewer books make it to paperback. So it was very exciting to make it to paperback! And part of how you make it to paperback is you and your editor brainstorm all the ways you can make the paperback really good so they’ll want to print it.Most of the book is the same, but there is a foreword written by Kate Manne who is an amazing fat activist and feminist philosophy professor at Cornell. She’s the author of the incredible book, Unshrinking. She wrote a beautiful foreword. And then there’s an afterword by me where I talk about what it was like to launch this book at the height of Ozempic Mania, and how that played a role in the conversations around the book, how it led so many men on the Internet to have feelings about me.AmyI was going to ask if you can talk a little bit more about how the world feels different or how your maybe your intended audience feels a little bit different from when you first released the book to now? If it does.VirginiaObviously there’s the huge conversation happening now around the semaglutide drugs and this idea that now weight loss is within all of our reach. Now, I think what we’re seeing increasingly from the data is that it doesn’t put weight loss within everyone’s reach. There’s also a very valid conversation to be had about whether we need weight loss to be within everyone’s reach. Everyone is allowed to make their own choices for their bodies. But what would it actually do for the world if we could make everyone thin?Audience MemberThat’s funny. Sorry, that’s ridiculous.VirginiaYes! So in short, it’s ridiculous. But I think what it does mean is that the conversation around weight loss is louder in a lot of ways. I mean, in some ways, I think traditional diet conversation it is less because that’s not what people are doing now to lose weight. But the fact that anytime, as a person in a larger body, I go to the doctor, this is likely to come up. You’re just navigating it in a whole other way now. And what the Ozempic conversation has really done is given anti-fatness and diet culture this “well, why not?” sort of answer. Like, “Well, we’ve got this now, so why wouldn’t you?”And again, this is not to demonize anyone’s personal choices! We’re all allowed to do what we want with our bodies. But there are lots of us that feel like that shouldn’t be the only answer, or shouldn’t be where the conversation stops and starts.What I’m also noticing is that we have a lot of people who are like, “Well, I am doing this because my doctor said it was important for my health. Can I still be for fat liberation? Can I still be against diet culture?” And the answer is absolutely yes. So I think we need to create space for the fact that people are going to make their own choices for their bodies, because that’s core to body autonomy and body liberation. But we can also still name anti-fatness and calling it out and trying to dismantle it. So it’s more nuanced now. Because we have to hold those two things together.AmySo, say you go to the doctor because your knee hurts and the subject of weight loss comes up, or weight loss drugs come up. What are some questions that you might ask for more context?VirginiaWell, I think the first question that’s always useful to ask is: How would you treat this condition for a thin person? Because someone in a thin body that shows up with knee pain is not prescribed weight loss. We know for any health condition, there are multiple ways of going about it because weight loss isn’t the answer for everybody. So asking them to think about, “what would you do for a thin person? Can we start with that for me?” is a useful starting point.Then I think having a direct conversation is important. And this is scary and vulnerable and really hard to do. But most of us who are fat, we’ve done weight loss. That’s not something we have no experience with. So saying, like, “I’ve done this, it hasn’t worked for me. This is what happens when I’m dieting.” This is the toll it takes on my mental health and my emotional health. This is why it’s not realistic for my lifestyle, because of my job schedule or my parenting schedule. And helping the doctor understand that while yes, that might solve a problem that they’re trying to solve for you, the ripple effect of that “solution” in your life also matters.So does that actually solve your problem, or does that give you many other problems? That’s going to be a different answer for everybody. But that’s the nuance that I want doctors to have. It’s not that I never want doctors to talk about weight, it’s that I want them to be understanding that the conversation doesn’t start and end with weight loss, and that you’re allowed to be a person with a whole context to your life.AmyOkay, so, speaking of versions of your book, I have a 12 year old who was obsessed with your hardcover book, and she has heard that you are noodling around the idea of a YA version. She has volunteered herself to be as helpful as possible, and would really like to know if this is happening.VirginiaOkay, we are in early conversations—this is early, early, early!—to do a middle grade version of the book. I would be delighted to have your 12-year-old write it! She and I need to talk. We’re figuring out what of the book needs to go into a middle grade version.One interesting thing that came up, actually, in a conversation with the editors was they are concerned—and the same thing happened with the hard cover. With the hard cover, people said, “Should we call it FAT TALK? Because maybe that means only parents of fat kids will buy the book!” Like, as if parents of thin kids never think about fatness or have no relationship to this concept. And I was like, no, I don’t think that will be the case. And it wasn’t.But with FAT TALK for kids, they’re saying, is this a title that makes sense to put on a middle grade book? Will only fat kids read it? Will that create stigma? Like, what do we do about that?So this is a conversation I need to have with your kid and other kids, because I think it’s a fair point. I think there are lots of great books for kids that talk about body image. I don’t think there are books that explain to kids that we’re talking about a systemic form of oppression, that explain it as a system, that explain what diet culture is, what this industry is, and what they’re trying to sell you. That’s information kids in every body size need, because we’re all navigating it. But how do we bring that to the kids? So that’s what we’re working on right now.AmyYou can ask her and I’m sure she will talk at you.So this is not meant to sound as—I don’t know how this could sound. But okay, so you really love protein powder? It seemed like a good segue. I would like to hear about your relationship with protein powder. Because it is, you know, like… protein is… yeah. So tell us about that.VirginiaAmy has decided to out me. This is all going on Reddit right now.Okay, yes, I enjoy protein powder in my smoothies. I learned about protein powder on my last diet, which was in 2015 which was a time in my life where I thought I was being really critical of diet culture, but I definitely..wasn’t. So I was writing a piece for Self Magazine about whether detoxes are worth it, and following a detox diet for two months as “research.” So I was obviously still very much in that world. I mean, I was still writing for women’s magazines. But I did this terrible detox where they didn’t let me eat anything except protein powder and chicken broth or whatever. And I did quit the detox, I think after only a couple weeks. Do you remember this?AmyWas this the chicken thighs one?VirginiaThat was a different one. Oh man. Our 20s were a bad time.I can’t remember how long I did it for it, but I did, in the course of the detox, get really into this protein powder. Even though it has now been almost 10 years since I’ve tried to lose weight in any intentional way, I still love this protein powder in my smoothies every morning. It’s just tasty. And I think part of it is, we’re allowed to reclaim these pieces of diet culture that actually we do really like. You don’t have to reject it wholesale just because it got marketed to us.But I did have to spend some time divesting from my relationship with the protein powder.AmyWhat are some other foods that you reclaimed, besides Diet Coke? Because I feel as though maybe we all know about that one. But are there others?VirginiaI’m recently getting back into kale and I think you’re going to be mad. Amy does not like kale, which is a controversial position for a food blogger to take! Because there are a lot of expectations that you would like kale, I think. It’s expected to be part of your brand. But I think I do like kale?AmyIn what way?VirginiaJulia Turshen had this really great recipe. I actually made it on Christmas Day but I have made it since, where you take Lacinato kale and you slice it up pretty thin and you really massage it with a lot of lemon and oil and stuff, and then there’s a chickpea thing you make up the air fryer and you put on top. And I think it’s delicious!AmyOkay. I have this recipe for kale bites. I did legitimately make them a lot when my oldest was a toddler and she ate them. I mean, it’s kale in a bucket of cheese. It’s one of the oldest recipes on my website and almost all of the content has been updated at least once, and I keep seeing that in the list, and I’m like, I cannot make them. I’m sorry.What is your go-to line when you are at a meal with, say, family, and someone says something either disparaging about themselves and what they’re eating or about food in general.How do you react? If you do.VirginiaI mean, I just want to say it’s hard to have one line for this. I get asked this a lot and people want one go-to line but it’s so context specific. And, it’s really okay if you just don’t engage. I’m actually doing less engaging these days, because I feel like it just often goes badly, and you’re not going to change hearts and minds by being combative in these moments. They are where they are. It’s better to preserve your bandwidth for things you really need to do. So often I don’t say anything.But where I will say something is if someone comments on how my child is eating, or my child’s body. That is one where I will insert myself. Because that’s not okay. And then I’ll probably say something like, “Oh, we trust them. We’re not worried about this.” Like, this isn’t something we’re worrying about right now. We trust them to eat how they need to eat.I frame it this way because I’m less concerned with “how do I convince this person that I’m correct,” and more concerned with “what do I want my kid to hear in that moment?” And what I want my kid to hear is, “My mom trusts me and trusts my body, and is not concerned about how I’m eating.”AmyI will also say that, as my kids have gotten older, when comments from other people happen about what someone is eating themselves, talking about it afterward has become very interesting. Even just asking, “Did you hear what whoever said at the table? What did you think of that?” Just so that they start to develop the ability to notice those types of comments and then get to have their own opinion about them. It’s very interesting to see what they say.VirginiaDefinitely.AmySpeaking of kids, what is your go-to family meal?VirginiaMy children have many great qualities, but they’re not adventurous eaters. They’re wonderful, spectacular human beings. But. My house is me and my two daughters. I would say our go-to family meal these days is some kind of pasta with some kind of red sauce, plus a snack plate that includes Cheez-Its and sliced cheese and fruit. Because one child won’t eat pasta, and so she’s going to have the cheese and crackers for dinner. And I’ve just kind of made my peace with that’s how family dinner looks like in our house right now.What I’m really more focused on is, how do we foster connection at the family table? How do we make sure that they feel safe and welcome showing up there? And I have not always gotten it right! This has been a really rocky part of my parenting a lot of the time. But at least if the food is familiar and comforting to them, then I know we have that in place.And when in doubt, those smoothies with the protein powder make me feel less freaked out about their overall intake. So we all do those for breakfast.AmySo, Virginia and I are both divorced. I’ve always felt pretty detached from what my kids eat. I mean, I put out what’s for dinner, and then they eat what they eat. And I have three very different eaters. But once I took another adult out of the equation, somehow there is just less pressure overall on family meals. There’s no other fully grown person having any opinion whatsoever. It’s just little kids. So our meals have gotten a lot more fun. Not the food! But we will often go around the table and each person gets to pick two songs and then we play them.So my bandwidth has changed a lot as I’ve put some distance in between that value on family dinner in the same way. I think it’s also because the kids are older. There’s no high chair situation. They can actually put food in their own mouths without it falling on the floor.VirginiaThey don’t need to be touching you while they’re eating.AmyI mean, that is brand new. And I have an-almost six-year-old. But there is a lot more room for it just to be about safety and connection and the food is there. So that’s been nice.What are some meals that you make just for yourself?VirginiaI order sushi a lot. That’s what I make for myself. The Uber Eats app. I also eat a lot of pasta. My child comes by that very honestly.What else do I eat? Amy, you stumped me.AmyI actually don’t know. You eat The Cheese.VirginiaOh, right. Thank you. There’s this really good marinated sheep goat cheese by Meredith Dairy that I thanked in the acknowledgements of this book. I love it so much, and I will build a lot of meals around that cheese. It’s good on pasta, it’s good on toast, it’s good on a salad. It’s a real building block for me.AmyThere’s this idea that if you have your kids in the kitchen with you, they will turn into a certain type of eater. Did you cook with your kids when they were little?VirginiaWell, I tried, but it’s terrible! It’s terrible to cook with small children. They’re so bad at it, and it’s so messy, and you just get very impatient. I think that that is exactly the kind of toxic and misleading image of motherhood we are sold, about what it means to be this perfect mom raising healthy eaters. Then you get there and there’s freaking flour everywhere, and raw eggs, and you’re just like, “Get out of the kitchen! Go watch TV.”I remember a turning moment in my feminism motherhood journey was when I was reporting a story for a parenting magazine about screen time and how terrible screen time is for children. And I interviewed this male researcher from Harvard who was studying screen time with children, and he was talking about how terrible it was, and how our children should not have screen time. And I said, “Well, okay, but I do let my three year old watch TV when I’m cooking dinner, because how else am I going to do it?” And he said, “Why don’t you invite her in? Kids love a bag of flour to play with.” And I was like, Sir, it’s Wednesday night. It’s 5pm. I need dinner on the table. And you’re suggesting I give a three-year-old a bag of flour?AmyAlso it says right on it, raw, do not eat!VirginiaI’m talking about flour on my ceiling!AmyI’m imagining it going in their mouth and then on the ceiling.VirginiaWho’s cleaning that up?Audience MemberNot him!VirginiaObviously.I googled him. He was on his second wife, it all made sense. She was a lot younger. They did have a child, but I am sure he is not at all involved in making dinner.I think this is one of those times where, if you love baking and if baking with your children gives you joy, that’s wonderful. Do it! We love that for you! But if that’s not your bliss, there are so many other ways to connect with your kids.And I think that’s something I’ve had to come to terms with. Because I don’t have kids who are super-food oriented, dinner isn’t where we talk about our day often. Dinner is often like, we’re getting through it, people are grumpy, there is sibling conflict, nobody wants to sit still, etc — and then they’re going to snuggle up at bedtime and tell me everything about themselves.There’s this pressure that parents, that moms especially, have that we have to have these perfect family dinners, and if we don’t, our kids are going to grow up to be drug addicts because we didn’t ask them about their day enough at the dinner table and all of that. And that’s just not every family. And that’s not definitely mine now, post-divorce. It’s just not what my family looks like anymore.And I actually like it better this way.AmyOkay, so you have some stronger boundaries now with your social media use. How is it being online as someone who is fairly visible, just as far as it’s a lot of feedback at times? I think you and I are both going through this process of, like, we’ve been online for a little while. And have realized that it’s kind of nice to shut off the feedback.VirginiaI get so much feedback.AmySo how is that going?VirginiaSo I took a three week Instagram break over the holidays, and it was totally on a whim. Like, we were just texting—Amy’s really working on her boundaries, too. And she was like, “I’m not going to Instagram this weekend!” And I was like, fuck it. I’m just going to delete the app for winter break. Why not? Like, it’s fine. I’ll just download it again when I need it. And it was so much better for my brain. I hadn’t even realized how much I needed that break.And then I re-downloaded it. I was like, well, I’m getting back to work, and I have to promote the newsletter. I’ve got to get back on there. And the first DM I saw was from a man who had sent me this hateful message in December describing my body and the reasons I was wrong and how he was mad at vegans, but also me. Then the second DM that he’d sent two weeks later was, “What’s your number?”And I was like, Okay, I think I’m done again. I didn’t respond to your troll message, so therefore I want to go out with you?So there is a lot of feedback. And you develop a thick skin and you can laugh about it. And, like, I’ve made reels making fun of the funny comments. But stepping away from it completely, I was like, oh, that is this part of my brain that I don’t need to be giving to that anymore. So, I mean, it’s hard, because it is our job. We make words on the Internet, so somehow we have to do that with the Internet. But I think especially right now with what’s happening with Meta and Zuckerberg doing what he’s doing, I’m feeling less need to participate. So, yeah, I’m experimenting with more boundaries.AmyDoes it seem like it impacts your newsletter audience at all?VirginiaAre we now having a business meeting?AmyI’m curious about the engagement on Burnt Toast itself.VirginiaNo, I mean, the great thing about Burnt Toast is it’s my beautiful safe space. We have amazing conversations, and everyone is smart and lovely, and even when people are critical, it’s couched in this like, well, like, you know, I just want to give some feedback. And everyone is so kind about it, and often right. That’s great. So I think finding those places, and just being more judicious with how we want to use the Internet, I think makes a lot of sense.AmyWhat makes a meal satisfying for you?VirginiaCheese?I mean, any cheese. Parmesan. I’m just like, if there’s not cheese, what did we come here to do? That’s all.AmyI’m not going to name who this was, but we were having a conversation about a cookbook that sold a bajillion copies recently, and we were talking about whether this person speaks about food in a way that is has diet culture in it. And I was like, I don’t think I’ve ever seen that, but apparently in the book, there is some. And I was wondering if you could recommend some food resources for recipes or just like food ideas in general, where we’re not going to run into that.VirginiaUm, Dinnertime SOS by Amy Palanjian. 100% diet culture free. Also Yummy Toddler Food. I mean, you’re at the top of the list, obviously.Just to brag about my best friend, Amy is working in this niche of kid food blogging, which is incredibly diet-y, incredibly rigid. There are so many expectations of perfection. And you have been systematically pushing against that, and in the nicest Amy way. The nicest way, but always like, no, we’re not going to do that. We’re going to very gently push back. I really admire it because you’re swimming in some shark infested waters.Other food people, I mean, we have shout out Julia Turshen, who is also a recovered diet-y person who has really brought a different perspective into her work and her food is all amazing. I think you guys are kind of my two go-tos because you’re always safe.AmyI took one of Julia’s classes—she does a live cooking class every Sunday, and I took it last week. And it was like, I could have made the recipes without her, but there was something about being there and she was, I mean, she’s like, legitimately talking to the people in the class. And I was like, oh, I sort of forgot how nice it is. We made a roasted chicken with a really simple gravy, which is not remotely something I have ever made. And it was so simple. And I was like, I could just make this for myself. It was chicken on a pile of onions with broth, and then the gravy had a whole thing of sour cream in it.VirginiaThere is the dairy.AmyIt was amazing. I would say, that is a really great gift to give. If you’re like, I don’t know if someone likes food and you’re not sure, it’s a great gift. Because you can choose from her back catalog or live classes. I cook all the time and it was just so nice to have someone be like, just do this and it will turn out really well.VirginiaShould we go to audience questions?AudienceSo last year my daughter got a note passed to her in class—and she knows exactly who wrote it—that said you’re fat and ugly.VirginiaOh my god.AudienceAnd I was like, oh, we’re still doing this shit? This is still what’s happening in middle school? Because middle school sucks, and I guess always gonna suck. I really had you in my ear, right? Of like, how to talk about that language, which is clearly intended to be hateful. And then there’s a knee jerk reaction, I think, to be like, oh, it’s not true. That’s not what it’s about. I was good at that part, but I’m sure I still bungled it. I wanted tohear what you as moms of middle school girls, how you handle when that happens. Because it just feels so shitty.VirginiaI mean, it’s so shitty. I’m so sorry that happened. It makes me really rage-y when I do hear about it. I hear it all the time from readers. And I think the instinct we all have, is to correct it and be like, “you’re not fat, you’re beautiful.” But we don’t want to do that, because that puts fatness in opposition to beauty. And instead, you want to talk about why that shouldn’t be an insult that gets weaponized. But I think the first thing you have to do is just really sit with how much it sucks for them that that happened, because that’s where they are. They just got attacked. And this sucks. You can have the more philosophical conversation about it, but you just have to sit with like it is really terrible that people use bodies against us. This is really terrible.What would you add?AmyI would add, outside of that immediate situation, in my life, there have been kids in my car who have said fat in a negative way. And I just am like, “We don’t use fat that way. It just means you’re big or you’re small, you’re tall, or you’re thin and you’re fat.” And sort of normalizing using the word as a descriptor that is not negative, it just is, can sort of help so that when those the attacks happen, then at least in the back of their mind, they’re like, “Fat is not a bad thing.” And this person is a jerk. It’s not perfect, but I think that that helps a little bit.AudienceWhat would you tell someone like me, who doesn’t have kids yet, but is thinking about it. Because when you’re in your 30’s every other day someone tells you they’re pregnant. Like, maybe I should eventually consider that! You think about it a new way. And as someone who is still working through their own body image diet culture issues, and how to parent kids and bring a human into the world, especially with the Ozempic of it all. What do you wish you knew before?VirginiaI mean, I think the bottom line is, everyone is going to show up to parenthood screwed up on this. There’s no “let me get this fixed before I have a kid.” Your reproductive options would run out before you could finish that work. This is the work of all of our lives.So I think it’s just having a lot of grace for the fact that what’s wild about parenting around this issue is that it will bring up all of your own stuff. It will bring up stuff that your mom said to you when you were nine, or that your middle school bullies said, or you’ll be comparing your body to someone else’s body after they had a baby. It just will bring up all of that.So I think instead of trying to get out in front of it and be like, “I can handle it,” it’s like, well, what support am I going to need to have in place who in my life can I talk to when I hit these moments? Who can I text? Who’s a safe person to share this with, whether it’s therapy or friends who are on the same page. Who’s going to be your support system? Because it’s not an if it’s a when you will be navigating it.Then I also think—I hear this from a lot of parents, and this was true for me—that it can be a really healing piece of it. Because you do have a chance to do things differently with your kid. Like Amy and I talk all the time about seeing our kids have a vocabulary for talking about fatphobia, for knowing fat is not a bad word, that that’s automatic to them now. Like, we didn’t have that. We know that. And it’s not that they’re not going to struggle—they are. But we have been able to build this different foundation.So when those things come up, my seven year old will come home and be, like, the teacher said this crazy thing. And it’s not landing. It’s not hurting her, because she’s like, like, what? Why? She’s recognizing it. And so that’s really satisfying to see.Also, you totally don’t have to have kids.[Every mother in the room passionately agrees.]AmyOne other thing I would say is that one of the things I didn’t know that I learned as I went was there is this whole way to talk about food that has nothing to do with health necessarily, vitamins, minerals, proteins. You can talk about the way it tastes, you can talk the way that it feels, you can talk about the color. There’s all of this descriptive language around the experience of eating.When I first started doing my brand, I didn’t quite know how to do that. And it took me some time to be like, if I just actually focus on making this taste really good, the byproduct is that we’re going to be more likely—not guaranteed—to eat it. And that is a different way of eating and relating to food. And I think especially with kids, you’re not going to have a lot of success if you try to persuade a three year old to eat something because it is good for them. But if it tastes good, or if it’s funny, or if there’s some other thing, it’s just a much more enjoyable experience.It’s just feels very different. Then one other thing I was going to say, once kids have vocabulary, like my middle schooler sent me an email and was like, “I need you to get me out of this health assignment.” It was a calorie counting assignment where they had to make a meal plan. And she’s like, I don’t want to do this.The fact that she knew and she asked for help. And then, I wrote this long email, of course, to everyone. And there was like, a one word answer that was like, fine. I mean, like, literally nobody cared. I just was like, can she do the assignment without the numbers? Can she just make a meal plan? Of course, I was like, what if we think about whether it’s enough? And they were like, No. But it’s like, there can be all of these different things that come up that are actually enjoyable. Just because there’s a lot that could potentially be stressful. There’s also a lot on the other side.AudienceI’m excited about the YA situation, and I would like to discuss that, because I also think there is an appetite, maybe, for you to discuss your situation of what you were in middle school and how that has changed into your adult life and the trajectory.VirginiaWhat I was in middle school?AudienceSmaller.VirginiaOh yeah, thin.AudienceOnly because I listened to all these stories, and I’ve always been in this body, and so I did get the “you’re ugly and fat.” I’m like, girl, no. So I think there’s an arc to be discussed, right? Like, what does it look like when you are thin, and what can you do as a thin person to advocate? And then now your body has changed, because that’s what bodies do.So is there that discussion in the YA version? Is there a potential for that?VirginiaI think the reason it’s so important to me that—and I may even change the title, if you really think that thin kids wouldn’t buy a book called Fat Talk, which I’m still not—AudienceThey might not read it in public, right?VirginiaI’m still figuring out how to handle that piece. But it’s so important to me that thin kids read this book, because not every thin kid is going to be a thin adult. I mean, even if they were going to be a thin adult, they don’t need to be an asshole about it. We need to raise thin kids to be good advocates and allies.And it’s always tricky because the trauma that fat kids experience within their bodies from the world is worse objectively, it’s terrible. But what happens with thin kids, what happened to me, is that you’re told your thinness is this superpower and it’s this thing you should hold onto at all costs. And you see the way fat people are being treated. You see, you know, that your dad doesn’t let himself eat donuts. You see all of that, and you’re like, oh, it doesn’t apply to me. I don’t have to follow those rules. I can eat the cookies because I’m thin, but if I stop being thin, can I still eat the cookies?And what we need thin kids to understand is: Your bodies are going to change. You’re in puberty. That’s what is supposed to be happening. This is a good thing. And you don’t have to diet to fight it. You don’t have to be set up to try to get back to this previous version of you. It’s all still you. So I think it’s really important to get that message in there—and maybe that’s the message we all need, right? Like, all of our bodies are changing, and that’s what bodies do.So yes, I’m thinking a lot about how to get that in the book, but we’ll see. Stay tuned. And I’m open to title ideas!The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <description><![CDATA[<p><strong>Today Virginia is chatting with Brianna Campos. </strong></p><p>Bri is a licensed professional counselor and body image coach who works with folks recovering from eating disorders, and finding body acceptance through grief. <strong>You may know </strong><strong><a href="https://www.instagram.com/bodyimagewithbri/?hl=en" target="_blank">Bri from Instagram</a></strong><strong>, or from her newsletter, </strong><strong><a href="https://open.substack.com/pub/bodyimagewithbri" target="_blank">Body Image with Bri</a></strong><strong>.</strong></p><p>Bri and I talk about why this concept of body grief is so important—and yet so often overlooked in this work. And she shares how doing her own body grief work has led her to have a happier relationship with her body <em>and</em> to start dating again—confidently and with a lot of joy as a superfat person. </p><p>If you find today’s episode valuable, please consider supporting our work with <a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid subscription</a>!</p><p><strong>Guest interviews are always free on Burnt Toast, but paid subscriptions enable us to pay guests for their time, labor and expertise.</strong> (This is extremely rare in the world of podcasting, but key to centering marginalized voices!)</p><p><strong>To tell us YOUR thoughts, and to get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page.</strong></p><p>If you want more conversations like this one, please rate and review us in your podcast player! <strong>And become</strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank"> a paid Burnt Toast subscriber </a></strong><strong>to get all of Virginia's reporting and bonus subscriber-only episodes. </strong></p><p>And don’t forget to check out our <a href="http://patreon.com/virginiasolesmith" target="_blank">Burnt Toast Podcast Bonus Content!</a> </p><p><em><strong>Disclaimer: You’re listening to this episode because you value my input as a journalist who reports on these issues and therefore has a lot of informed opinions. Neither my guest today nor I are healthcare providers, and this conversation is not meant to substitute for medical or therapeutic advice.</strong></em></p><p><em>FAT TALK</em> is out in paperback! O<a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">rder your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. You can also order the audio book from <a href="https://www.instagram.com/bodyimagewithbri/?hl=en" target="_blank">Libro.fm</a> or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith and Corinne Fay. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>, Follow Corinne </em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing and subscribe to Big Undies.</em></p><p><em>Our theme music is by </em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism. </em></p><h3><br /><br /><strong>You’re listening to Burnt Toast!</strong></h3><p><strong>I’m Virginia Sole-Smith, and today my guest is </strong><strong><a href="https://open.substack.com/users/133490858-brianna-campos?utm_source=mentions" target="_blank">Brianna Campos</a></strong><strong>.</strong></p><p>Bri is a licensed professional counselor and body image coach who works with folks recovering from eating disorders, and finding body acceptance through grief. <strong>You may know </strong><strong><a href="https://www.instagram.com/bodyimagewithbri/?hl=en" target="_blank">Bri from Instagram</a></strong><strong>, or from her newsletter, </strong><strong><a href="https://open.substack.com/pub/bodyimagewithbri" target="_blank">Body Image with Bri</a></strong><strong>.</strong></p><p>Bri and I talk about why this concept of body grief is so important—and yet so often overlooked in this work. And she shares how doing her own body grief work has led her to have a happier relationship with her body <em>and</em> to start dating again—confidently and with a lot of joy as a superfat person.</p><p>Bri is such a delight, and I learned so much from talking with her. You are going to love this episode!</p><p><strong>If you find today’s episode valuable, please consider supporting our work with </strong><u><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid subscription</a></strong></u><strong>!</strong></p><p><strong>Guest interviews are always free on Burnt Toast, but paid subscriptions enable us to pay guests for their time, labor and expertise.</strong> (This is extremely rare in the world of podcasting, but key to centering marginalized voices!)</p><p><em><strong>This episode contains affiliate links. Shopping our links is a great way to support Burnt Toast! You’ll find all of the links aggregated </strong></em><u><em><strong><a href="https://shopmy.us/virginiasolesmith" target="_blank">here.</a></strong></em></u></p><h3><strong>Episode 182 Transcript</strong></h3><p><strong>Bri</strong></p><p>My name is Bri. I am on Instagram as <a href="https://www.instagram.com/bodyimagewithbri/?hl=en" target="_blank">Body Image with Bri</a>. I am a trained mental health counselor in the state of New Jersey, and I transitioned to <a href="https://bodyimagewithbri.com/" target="_blank">body image coaching </a>and education somewhere around 2018 or 2019. <strong>The way I work with folks in helping to make peace with your here and now body is through this concept of body grief.</strong></p><p><strong>Virginia</strong></p><p>I think the whole idea of “body grief” is something that gets left out of a lot of the conversations around bodies, and fat liberation. So tell us how you use this phrase and why you think it’s so important to make space for this grief work?</p><p><strong>Bri</strong></p><p>I was working in eating disorder recovery. And it’s funny, because I was with clients, and thinking, “Huh, do I have an eating disorder? No, <em>I</em> can’t have an eating disorder, I’m fat!” And not using fat in a reclaimed way.</p><p><strong>I started to notice, wow, what’s being prescribed as a person in a fat body is being diagnosed in a thin body as an eating disorder.</strong> That’s a quote from <a href="http://www.bodypositive.com/" target="_blank">Deb Burgard</a>, an eating disorder therapist and one of the founders of Health At Every Size. The dissonance for me was huge. Like, wow, so the only difference is because I exist in this body.</p><p>So when I’m telling these girls—I worked in a facility that was only girls— “we just have to accept your body,” and they had a hard time with it, and they lived in socially acceptable bodies, it dawned on me how much harder it’s going to be for me to accept my own body. I felt like that was the piece of the conversation that was getting left out. <strong>Acceptance doesn’t actually mean that you have to like it or love it.</strong> If you look at <a href="https://en.wikipedia.org/wiki/Five_stages_of_grief" target="_blank">the stages of grief</a> according to Elisabeth Kübler-Ross, acceptance is sort of the outcome. It’s not a destination.</p><p>But first we have this place of denial and bargaining—I see a lot of people who get stuck in this bargaining phase. Between the bargaining of “maybe I can still fix this” and “this is my body.” It’s “I don’t love that this is my body” and “this is where I’m at.” Most of us don’t want to enter that.</p><p><strong>The working definition I have for body grief is: The distress associated with the perceived loss around body change.</strong></p><p>The reason I make it such an expansive definition is because that works for people going through puberty. That works for people going through perimenopause and menopause, people who are aging. It works in alignment with gender dysphoria. It’s a change in one’s body that’s causing you distress because of what you will lose, or perceive yourself to lose.</p><p><strong>Virginia</strong></p><p>I’m interested that you say perceived loss, because there <em>are</em> tangible losses sometimes, with body changes. But also, sometimes, not. Or they aren’t the losses we expected.</p><p><strong>Bri</strong></p><p>Correct. That’s what makes this so tricky. We have systemic anti-fat bias that exists in the world. So as somebody in what I would identify as a superfat body, there are times where I won’t fit in a booth at a restaurant. I may have to ask for additional seating at a venue. I can’t clothes shop in most stores. That loss is real, but it’s very easy for me to identify that as a systemic issue.</p><p>To me, the grief was more in the emotional pieces that I thought I was going to lose out on. <strong>One of the stories that I very much believed when I was starting to do this work is that if I don’t exist in a smaller body, no man will ever find me attractive.</strong> I date men, unfortunately. They are a liability. And I know some really great men, right??</p><p><strong>Virginia</strong></p><p>#notallmen, but also…</p><p><strong>Bri</strong></p><p>But also. Come on.</p><p>I had been exposed to a lot of anti-fatness, especially in the dating world. I’ll rephrase that, I don’t think I was exposed to it as much as I was observing other people experience it. And I was like, <em>Oh no, no, no. I don’t want to experience that at all.</em></p><p><strong>Virginia</strong></p><p>I’m not going to put myself out for that.</p><p><strong>Bri</strong></p><p>I also thought I would lose the respect of of potential clients I had. I worked for a company once that said, “If a family is uncomfortable with your body size, we’re going to remove you from the case.” They tried to make it seem like it was for me. And I was like, oh, that’s fucked up. But I was so new in my own body image exploration, that I was just like, <em>I know this is wrong but I don’t know why.</em> And now I’m like, now I know why. Now I get it.</p><p><strong>Virginia</strong></p><p>I’m just taking a minute with that one. So, if a family is uncomfortable with your body size, we’ll remove you from the case. Rather than the entire thing we’re here to work on is is overcoming that discomfort and internalized fatphobia.</p><p><strong>Bri</strong></p><p>It was like, “Well, we wouldn’t want to subject you to that.” And I took the job anyway, so, I mean, there’s that.</p><p>And I think there’s something to be said about the societal and social pressure of existing in a smaller body. <strong>Something else I grieved so bigly was the the fear of never being “healthy” enough for my doctors. I just wanted to do a good job!</strong></p><p><strong>Virginia</strong></p><p>That one’s a mix of emotions and systemic, right? Because it’s <a href="http://patreon.com/posts/140044962" target="_blank">the fucked up system that results in doctors treating you that way</a>. But it’s also so vulnerable and emotional to go into the doctor’s office.</p><p><strong>Bri</strong></p><p>People will look at my body as a billboard for my health. Somebody will look at me and believe that they know my health status without ever looking at any other criteria. So what I felt was not only the loss of privilege, which is that systemic piece, but was no longer even being able to hide with privilege. If I was aggressively working out and dieting, at least I could come with evidence of here’s all that I’m doing, and my body isn’t changing, right?</p><p>What I realized was: <strong>It was never going to be enough. There was no amount of weight that I could lose that would actually allow me to experience quality medical care.</strong> I remember I had been working out so aggressively, while also working in eating disorder recovery. I was passing out while I was working out because I have orthostatic hypertension and I shouldn’t be bending over. Didn’t know this. And every single doctor was like, “I really just want to talk about how concerned I am for your BMI.” And I lost it. I was like, “What would you like me to do? I’m working out five, six days a week.” And he was like, “Well, I just want you to keep trying.” I’m like, <em>I’m here because I’m working out and passing out.</em></p><p><strong>Virginia</strong></p><p>It’s that Good Fatty thing. You can follow all the rules but they’re not ever going to give out the gold stars.</p><p><strong>Bri</strong></p><p>I think that was my diet culture breaking point. I realized it was never going to be enough for the world. Every time I’d hit a goal post, the goal post would change. And I realized this is an exercise in futility. I am just going to keep doing this over and over and over again. <strong>As somebody who loves to succeed—I love a gold star, I love to hit check boxes—I was like, I’m just going to always fail at this.</strong></p><p>So I really had to sit with myself and say, “If I fail at shrinking my body, and I say, I surrender and I just allow my body to do what it’s going to do, what is the worst thing that could possibly happen, truly?”</p><p>I recognized I would lose a lot of privilege. I would lose accessibility. I would lose the praise and adoration from society. I could potentially miss out on partners and jobs and respect. And at the end of the day, I know that that didn’t align with my own values.</p><p><strong>I don’t measure somebody’s enoughness, or humanity, based on how many days a week they exercise ,and how many vegetables they eat, or how good they are at shrinking their bodies.</strong> The true connections that I have with people don’t revolve around that.</p><p>But it was a lot easier for me to accept that, because nothing I did worked<strong>. </strong>I find that people who are able to hold onto thin privilege can stay stuck in that bargaining phase a lot longer.</p><p><strong>Virginia</strong></p><p>Yes, I think that’s right. Because it’s <em>just</em> within reach.</p><p><strong>Bri</strong></p><p>I was always fat.</p><p><strong>Virginia</strong></p><p>The seduction of thin privilege is so intense. It’s hard for people to recognize they’re never going to get there either. The goal post is always moving for everybody.</p><p><strong>Bri</strong></p><p>Sonya Renee Taylor talks about it and talks about in her book,<em><a href="https://www.splitrockbks.com/book/9781523090990" target="_blank"> The Body Is Not an Apology</a></em>. 10/10 recommend to anybody who is on a healing journey. I’ve had clients tell me this feels advanced for me, which I get, and also breaks my heart, because what she’s talking about is radical self acceptance. And that is too hard for people. If that’s the case, I recommend starting with Jes Baker’s book <em><a href="https://www.splitrockbks.com/book/9781580055826" target="_blank">Things No One Will Tell Fat Girls</a></em><em>.</em></p><p><strong>Virginia</strong></p><p>Also wonderful.</p><p><strong>Bri</strong></p><p>A great starting point of like, oh shit. This is where all this started. This is how I can check in with myself. But Sonya Renee Taylor talks about beauty standard sas this ladder, and she says, You can climb this ladder, but it has to be knowing that you’re never going to get to the top. How do we know that there’s no top? <strong>Look at Oprah. Look at the Kardashians. Look at these people who have infinite amount of resources to attain the impossible and how long have they been able to hold it for?</strong> If not even the most privileged people in the world can reach that, what hope do the rest of us have?</p><p><strong>Virginia</strong></p><p>It’s a rigged system.</p><p><strong>Bri</strong></p><p>She says, you have two choices. You can climb the ladder knowing that you’re never going to get to the top, or you can choose not to climb the ladder.</p><p><strong>Virginia</strong></p><p>You already mentioned that one of the things you had to grieve was what would this mean for future partners. And yet, <a href="https://www.instagram.com/p/DDNGSnWxGm7/?hl=en" target="_blank">you’ve been talking on Instagram</a> recently about being out there on the dating apps!</p><p>So clearly that fear was not entirely realized and I want to talk about this.</p><p><strong>Bri</strong></p><p>It’s honestly, like—it’s so fun for me. If you had told 2018 Bri, “Not only are you going to get through this, but you’re going to get to the other side, and you’re going to start talking about your own dating life,” I would have been like, “That’s not gonna happen. That’s not my story.”</p><p>So I’m so excited to talk about it. It’s still raw and new and exciting and emotional. So we’re going to just kind of navigate it together. I consider myself somewhat of a late bloomer. <strong>I didn’t really date extensively when I was younger. I would say 85 percent of that was body image shit, and then the rest of it was religious shit.</strong></p><p><strong>Virginia</strong></p><p>That’s a fun combination for you.</p><p><strong>Bri</strong></p><p>Oh, it’s super cool. It’s great. Doing my own deconstructing of faith and beliefs and and self. And what I can say through the last several years of doing this body image work is: <strong>Body image wounds often are a mask for a deeper wound.</strong> And bear with me on this, because I think there are some times where it is like, yes, my body is just uncomfortable, but the connection isn’t the problem. It’s the interpretation of what that connection means.</p><p>Let’s say you change over your seasonal clothes and your pants don’t fit. There might be physical discomfort in your clothes not fitting, but usually what’s activating is that there’s an emotional story of “oh my God, my pants don’t fit. This is bad. This is not a good thing.” And then we start to panic. So the analogy I’ll use is it’s a little bit like a fire alarm going off, and your brain telling you we have to stop drop and roll. I’m a child of the 90s. The amount of training we did for stop, drop, and roll—I thought the probability of catching on fire was so high. Nobody talked to me about emotional regulation.</p><p><strong>Virginia</strong></p><p>We were prepared to roll flames out of our bodies at a moment’s notice. But name our feelings, no thank you.</p><p><strong>Bri</strong></p><p>So when we feel connected to our bodies sometimes, or most times I would argue, we associate it negatively. <strong>I did everything I could to not connect to my body. So then, anytime I had connection, I interpreted as it is something bad.</strong></p><p>So like, clothes not fitting, not fitting in public spaces, feeling bloated, having a stomach ache—everything was just like, <em>oh, this is a negative connection.</em> There was no awareness of like, hey, you know what feels really good? Drinking a warm cup of coffee! That feels good in your body. You know what feels good? A nice hug. A cozy sweater. <strong>We can feel good in our body. The problem is we minimize that experience and we exacerbate the distressful experience.</strong></p><p>So I remember starting to really seriously date in my 20s, and I hated it so much. It was not for me. I was like, “This feels effortful in a way that I just would rather be home and not trying.” And I kind of just let dating and relationships and all that go to the wayside.</p><p>During the pandemic, I am a provider. It was a very stressful time for providers, especially. And I would get off my calls at the end of the day, and I’d be like, “Wow, I have pain in my chest that I can’t manage.” So I changed medications. I went from low anxiety meds to a a different medication—I’ll just name what I was on. I went on Zoloft and it worked great. Did exactly what I needed to do. But fast forward now to 2024, and I’m newly diagnosed with ADHD. I’m working with a new provider who says “I think we should try you on a different med that goes really well with ADHD.” And I switched from Zoloft to Wellbutrin. And when I tell you, it was like a light switch. It was like my entire system. Do you remember when you would turn on your computer back in the day, it would go? That’s what it sort of felt like.</p><p><strong>Virginia</strong></p><p>And I’ll just interject quickly that if you’re on Zoloft and it’s working for you, we’re not saying don’t be on Zoloft.</p><p><strong>Bri</strong></p><p>No, please talk to your providers. I will also just advocate, too, if you are somebody who thinks you’re neurodivergent or is neurodivergent and your provider doesn’t understand neurodivergence, find a provider who does. Because mine did. I was like, I don’t have ADHD. And she was like, well, it could look like this, but could also look like this. And I was like, oh yeah, I do do that.</p><p><strong>Virginia</strong></p><p>It does look like that, actually.</p><p><strong>Bri</strong></p><p>Yeah, and like, night and day. And absolutely this is not a recommendation of getting off your meds.</p><p><strong>Virginia</strong></p><p>Bri is just saying, find the meds that work for you. And if you are noticing this suppressed feeling or numb feeling, this could be a conversation to have with your doctor to see if tweaks can help reboot your computer, so to speak.</p><p><strong>Bri</strong></p><p>Amen.</p><p><strong>Virginia</strong></p><p>So you had the rebooting, the computer turning on. And then you were like, all right, I’m going to get out there. How did it go?</p><p><strong>Bri</strong></p><p><strong>So this is now the first time in recent history where I’m getting out into the dating world. And my body image is healed, my self esteem is healed, and I was still a fucking anxious basket case. And I’m like, </strong><em><strong>What the fuck? Why did I do all of this work?</strong></em></p><p><strong>Virginia</strong></p><p>This should be easy!</p><p><strong>Bri</strong></p><p>It is such a beautiful mirror to healing your body image. Because <strong>I thought healing my body image meant that I was going to feel sexy all of the time.</strong> That I was going to feel 100 percent comfortable all the time. And I’m like, <em>no, that’s not it.</em> Healing my body image just means that there are days I’m like, “I feel uncomfortable,” but I no longer have a secondary story about it. Or when I do, when I’m having a lot of old body image thoughts, now I can recognize that is a clue for me. Of like, hey, these are old patterns. What’s happening? Why is our nervous system going backwards? What is happening? We are regressing.</p><p>And oftentimes it comes from two things. 1. Not connecting to my body. Like having purposely or just absentmindedly disconnecting from my body for a long period of time. Or 2. Being being around super fatphobic people.</p><p><strong>Virginia</strong></p><p>Yeah, that can do it!</p><p><strong>Bri</strong></p><p>So with this dating thing, I’m like, I love myself. I love my body. Why am I still anxious?</p><p><strong>Virginia</strong></p><p>Maybe because there are other people involved now?</p><p><strong>Bri</strong></p><p>There it is. And I was like, <em>damn it, this is so hard.</em></p><p><strong>Virginia</strong></p><p>They might not be cool. You’re cool, but who knows how they’ll be.</p><p><strong>Bri</strong></p><p>There’s social anxiety, and there’s like, <em>oh my God, I have to small talk.</em> And I’m a therapist, I could small talk you under the table, right? But I don’t want to do that.</p><p>And I’ve said this to a couple of, you know, people that I’ve met up with. I<strong>t’s one thing for me to have healed my own body image, but it is a very vulnerable thing to have my body be potentially rejected by someone else.</strong> So that’s a very real concern.</p><p><strong>Virginia</strong></p><p>That’s terrifying.</p><p><strong>Bri</strong></p><p>I think two of the biggest concerns I had with going into dating and putting myself out there, was that I was going to either be rejected or that I or that I was going to be fetishized.</p><p><strong>Virginia</strong></p><p>I think these are the universal big fears for fat folks dating. Either no one will want me, or everyone will want me, but only in a weird, creepy way.</p><p><strong>Bri</strong></p><p>Yeah. Not my experience.</p><p><strong>Virginia</strong></p><p>Great.</p><p><strong>Bri</strong></p><p>Not my experience.</p><p><strong>Virginia</strong></p><p>And I’ll just add for the record: Not mine either, listeners. So that’s two votes for <em>not that experience</em> as fat ladies.</p><p><strong>Bri</strong></p><p>It’s not that it doesn’t happen, but I would say it happens so infrequently that it doesn’t detract from the experience. It doesn’t make me not want to date.</p><p><strong>And I can tell pretty quickly if somebody has a fat fetish. S</strong>o I’ve just gotten really comfortable saying, “Hey, I’m just going to name this off the bat. If that’s your kink, there’s no shame. But that’s not my kink. So I don’t think it’s going to be a match if that’s for you. I know there are other people out there who will be a great fit for you.”</p><p><strong>Virginia</strong></p><p>We should also say: <strong>We’re talking about being fetishized without consent, which is different from a shared fetish</strong>, where you’re both into it. Great, have a good time. That’s lovely.</p><p><strong>Bri</strong></p><p>Because it’s like, how do you know if I’m consenting to it? If somebody just messages me, and is like, “Oh my god, I love your, your big, beautiful body. I love big, beautiful women,”—you are now fetishizing me without my first consenting that this is something I’m into. To me that’s an ick. Bless and release.</p><p>I did have somebody who was very polite and said, “This is my kink. Like, I do love big women.” And I was like, <em>I’ll entertain it.</em> It ended very quickly.</p><p><strong>Virginia</strong></p><p>And is this all happening over DMS on the app? Are you trying to clarify these things before you meet up in person?</p><p><strong>Bri</strong></p><p>100 percent. And like, really connecting with somebody beforehand. I have yet to find or meet up with somebody that I met off the streets, but that would require me to leave my house.</p><p><strong>Virginia</strong></p><p>Yeah, so gross.</p><p><strong>Bri</strong></p><p>I don’t love doing this.</p><p><strong>Virginia</strong></p><p>It’s cold. What are we superheroes?</p><p>No, I really think the apps—I mean, obviously they’re a mixed bag. There are a lot of terrible things about them—but I think the ability to establish clarity about key topics over DMs before you have to put clothes on and leave your house is a huge gift of technology.</p><p><strong>Bri</strong></p><p>What I tell my friends is: I have learned so much about myself in this process. This is my dating era. I am dating now more than I have ever in my life. And I actually took a dating course with my friend <a href="https://www.instagram.com/datebrazen/?hl=en" target="_blank">Lily Womble</a>. It’s called <a href="https://www.datebrazen.com/waitlist" target="_blank">main character dating</a>, and she really taught me how to figure out what I want and to ask for what I want unapologetically even if I don’t believe it exists. Yeah, even if I don’t think it’s out there, like, let’s just name it and claim it. If we connect with somebody, and then it changes, we get to bless and release that person.</p><p>And I will tell you this entire process, I’m like, Okay, I’ve learned something new. Like, I’m going to need to do a phone call before I meet up with you. Because, if we can’t hold a conversation, this isn’t going to work.</p><p><strong>There are so many things that I’m learning about myself through this that, outside of the men, has been healing for me.</strong></p><p><strong>Virginia</strong></p><p>Super valuable.</p><p><strong>Bri</strong></p><p>And even just: <strong>Being able to name what I want and ask for it unapologetically as a fat woman.</strong> Also healing.</p><p><strong>Virginia</strong></p><p>So healing. I love this.</p><p>Anything else you really advise people do to help work through those fears as you’re getting into the process?</p><p><strong>Bri</strong></p><p>As you’re getting into the process, I will tell you, we have to start with you first. Because again, I had zero, body image shit going into this, and I was <em>still</em> an anxious mess. I am so confident in myself, and I still was anxious. And what I realized was it was multi-layered. Some of it was old patterns, just going down that groove, old messages and stories coming up. There’s also some anticipatory anxiety of doing this thing that you have nothing to compare it to. Am I resourceful enough to handle the worst case scenario? What’s the worst case scenario that could come out of this situation?</p><p>But we are a resourceful bunch. I don’t believe that we need to be resilient. I just think we need to be resourceful enough. Something I talk about in my community is good enough healing. We’re not looking for a grade. You can’t be honor roll. <strong>What will allow you to add more joy and pleasure and satisfaction into your life? You can’t get those things without also risking rejection, pain and discomfort. They’re two sides of the same coin.</strong></p><p><strong>Virginia</strong></p><p>I think for me, there was definitely this issue of —yeah, <strong>I’ve done all my own work, but I was suspicious about whether men would have gotten the memo of my amazingness.</strong> Does that make sense? You and I are both women on the internet, so we hear from men, which is not usually great when it’s Instagram DMs and troll comments.</p><p>I just felt very aware, like, <a href="http://patreon.com/posts/140039713" target="_blank">I’m over 40, I’m a divorced mom</a>. These things are not considered hot by general society or whatever. <strong>It has turned out to be the complete opposite. None of that has mattered at all.</strong> But there was a leap of faith that had to happen where I was like, “I am willing to risk that being their response.” And I had to realize, if that was their response, <em>that would never be a person for me.</em> It’s fine. It’s actually not personal at all. It’s just like, yeah, oh, that’s fine. You go off and find your size two 25 year old, or whatever it is. That’s fine.</p><p></p><p><strong>Bri</strong></p><p>We like to say the that the trash likes to take itself out.</p><p><strong>Virginia</strong></p><p>Exactly.</p><p><strong>Bri</strong></p><p>And I will say, too, <strong>I have been the heaviest person on every single one of my dates.</strong> Maybe not the tallest. But there has been no specific body type or size or person—everybody has been different, and it’s been so healing for me. <strong>A man with washboard abs wants to go out with me, like, what? Somebody’s got to tell 16 year old Bri!</strong></p><p><strong>Virginia</strong></p><p>This is big news.</p><p><strong>Bri</strong></p><p>I don’t think she’d believe you. And: <strong>Just because you have washboard abs doesn’t mean that you are a home run.</strong> Right? So it requires us to do a lot of work on our own internalized anti-fatness, too. There’s something about attraction, of being attracted to somebody…but I don’t believe, and I would love to hear your thoughts on this, that you can say, “I’m not attracted to fat people.”</p><p><strong>Virginia</strong></p><p>No, I agree. I mean, I struggle with that whole conversation. None of our personal preferences developed in a void. You’re not just like, “I happen to like tall men.” No. We like tall men because society’s been telling us to like tall men forever. All of these preferences have this other context. So, <strong>I think saying “I’m not attracted to fat people” is a fundamentally problematic statement.</strong> I mean, I think it’s true for people because of their social conditioning, but I don’t think it’s an okay thing to put on your dating profile or whatever.</p><p><strong>Bri</strong></p><p>Something I’ll put on my profiles is “I’m body positive. I need somebody who is also body positive.” Like, if you like body positive, swipe right. If you’re fatphobic or you have a fat fetish, swipe left. Just don’t even. Don’t even bother.</p><p><strong>Virginia</strong></p><p>And that really does help. I didn’t have a lot of people messaging me that didn’t get that memo. You’ve got to set that boundary.</p><p><strong>Bri</strong></p><p>I also think when I was younger, I just felt like I was desperate. Like I just had to take anybody who messaged me, even if I didn’t find them attractive or I didn’t feel like we connected. It was like, “Well, they like me, so I have no choice.” Whereas now I’m like, <em>nah, I don’t have to do that.</em></p><p><strong>Virginia</strong></p><p><strong>We don’t settle for crumbs.</strong> No, thank you.</p><p><strong>Bri</strong></p><p>And I’m not shy of options.</p><p><strong>Virginia</strong></p><p>Again, gift of the app! Slash problematic of the apps.</p><p><strong>Bri</strong></p><p>It’s a good way to reset and get yourself back out there. Something that my dating coach talks about is joy building. So it’s going out and doing things that you have fun doing without the pressure of dating. Because the more out you are, the more likelihood you’ll be able to connect with people. I joined a choir. I went to this book swap that was nearby. I connected with two of the women and we’re gonna go out for coffee. One of them has a son. Like, you just never know!</p><p><strong>Virginia</strong></p><p>There you go!</p><p><strong>Bri</strong></p><p>So it’s just, it’s creating a bigger dating pool. But what I will say is that that you need to ask yourself: Do I see myself as somebody who is attractive to be desired? Because if you don’t think you’re desirable, it’s not that you won’t find someone else. Like, we do this all time, right? Of like, “you have to heal yourself before you find that.” Now there are plenty of people who are unhealed and in relationships. The problem is, is that you will still find somebody and not believe it.</p><p><strong>Virginia</strong></p><p>I mean, it’s like <a href="http://patreon.com/posts/140039391" target="_blank">the last season of Bridgerton</a>, where Colin has to show Penelope how beautiful she is. Like that doesn’t fucking work. That’s not the work. And also it’s so patronizing. This idea that your value is contingent on the man witnessing you and adoring you. Like, no thank you.</p><p><strong>Bri</strong></p><p>It just doesn’t work that way. If somebody compliments you and you’re like, “I don’t agree with you,” you’re going to reject that compliment the same if somebody’s like, “I desire you. I want to be with you. I want to go on a date with you, I want to make out with your face.” Like, <em>no, you don’t.</em> That’s a self esteem and internalized anti-fatness issue.</p><p><strong>Virginia</strong></p><p>So now, you’re out there, you’re going on dates, you’re having a blast. We love all of this. Are there any rituals you’ve figured out for yourself that help? Because I’m sure there are still butterflies, right? That oh God moment right before you go out the door? Like, how can there not be?</p><p><strong>Bri</strong></p><p>Every time.</p><p>Yeah, so again, I’m sounding like a drug pusher here. But I keep some spare meds in my car in case my nervous system is really activated. And I remember being afraid of that, like, <em>oh my gosh, if I do this, then I’m going to numb myself out, and then I’m not going to be present</em>. <strong>The very first date that I went on this year, I didn’t take anything. Afterwards, I was like, Klonopin wouldn’t have ruined anything.</strong> Maybe I could have made this a little easier for myself.</p><p>Just would have taken the edge off just a bit. And you know, if you’re familiar with Internal Family Systems, IFS work, like, sure, it’s probably a part that could some get work done. But I don’t have to work on that right now.</p><p><strong>Virginia</strong></p><p>We’re just trying to go to coffee with a guy!</p><p><strong>Bri</strong></p><p>I just want to get a drink. That’s all.</p><p>When I work with somebody, I use the distress scale. So on a scale of 1 to 10, how distressful is it? I was probably at like a 7.5. And I was like, <em>I’m going, I’m doing the thing. I’m going to do it, and I’m going to survive.</em> The Klonopin would have just taken me down to a five.</p><p><strong>Virginia</strong></p><p>We don’t need to white knuckle this.</p><p><strong>Bri</strong></p><p>So with body image work, what I would do is like, “Well, let’s not start with the thing that’s a 7.5. Let’s start with a thing that’s like a four, because then when your brain can handle it.” And it’s now going to give you evidence that you can continue. So 10 out of 10 don’t recommend white knuckling.</p><p>But I have a huge support system. They call it my podcast. Every time I go on a date, they’re like, “We can’t wait for the voice note of what’s going to happen next. How’d it go? Give us the recap!” And having people who are there to support me is key. Also sharing my location, you always have to be safe.</p><p><strong>Virginia</strong></p><p>Always. And the guys name.</p><p><strong>Bri</strong></p><p>Name, picture… actually it’s probably one of my calling cards, I’ll be like, “Do you have a photo I can send to my friends in case you murder me?” And then just see how they respond.</p><p><strong>Virginia</strong></p><p>It’s a great little litmus test.</p><p>I also just have to say, I similarly love the group chat aspect of dating. And I feel so bad that I don’t think many men have that? Just because of again, social conditioning, I think women can have so much more fun dating because no matter how bad the date is, you’re going to text your friends afterwards or send the voice note, and the gifs alone are going to make it feel worth it.</p><p><strong>Bri</strong></p><p>I remember when I would hear people say, “dating is so much fun!” I was like, <em>what are you doing on a date that’s fun?</em> And <strong>I’m starting to have fun now because I’m picking people that I actually feel connected with.</strong> I’ve always dated for finding my partner. Right now, that’s not what I’m doing. I’m just like, “Do I think I could have fun hanging out with you, spending some time with you, getting some free drinks?” I pay some of the time. Especially when I’m like <em>there’s not going to be a second one.</em></p><p><strong>Virginia</strong></p><p>I’m going to buy my own drinks.</p><p><strong>Bri</strong></p><p>And it has been fun. It has not been painless. It has not been all 10s. Every experience hasn’t been a 10 out of 10, but I have learned something about myself every time I go out. And that’s the coolest part about this.</p><p><strong>Virginia</strong></p><p>I love that. Anything else on this topic we haven’t hit on that you want to make sure to really emphasize for folks?</p><p><strong>Bri</strong></p><p><strong>If the idea of going out on a date right now feels impossible, just start by getting on the app and seeing what happens with your nervous system.</strong></p><p>And let men or women or whoever you’re dating connect with you and and just watch and observe the process.</p><p>It doesn’t mean it’s going to go anywhere. That’s the other part of this, too. You have a lot of false starts. You’re vibing with somebody, and then the next day they’ve blocked you and you’re like, <em>oh.</em></p><p><strong>Virginia</strong></p><p>They just disappear.</p><p><strong>Bri</strong></p><p>I don’t know if you’ve had this experience, but I have had to start asking now. Like, are you in a committed relationship and cheating on a partner?</p><p><strong>Virginia</strong></p><p>I realized I had to ask that pretty early on.</p><p><strong>Bri</strong></p><p>I would be like three days into talking to someone, and they’d be like, “So I just think you should know I’m married.” And I’m like, okay, are you ethically non monogamous?</p><p><strong>Virginia</strong></p><p>Totally fine, great.</p><p><strong>Bri</strong></p><p>“No, they don’t know.” Then we’re done. So I’ve put that’s on my profile, too. If you’re cheating, get lost.</p><p><strong>Virginia</strong></p><p>Absolutely wild. And then I’ve had guys be like “😞.” No! No sad face for you.</p><p><strong>Bri</strong></p><p>I don’t know if you’ve had this experience of going on a date with a person, and then it not working out. And I will say this has probably been the hardest part for me —actually doing the bless and release. Because I’m such a people pleaser and I hate hurting people’s feelings.</p><p><strong>Virginia</strong></p><p>Yeah, that’s hard.</p><p><strong>Bri</strong></p><p>But if you bless and release them, and then they’re cry babies about it…I’m like, no. Confirmed.</p><p><strong>Virginia</strong></p><p>It was a good call.</p><p>I never quite figured out how to do it in person? I end up sending a text to bless and release the day or two after. But I actually think that’s fine. Especially as a woman dating straight men—there’s a safety piece. It is what it is. And if we’ve only had one or two dates, I don’t feel like we’ve earned a face to face over it. It doesn’t warrant a long conversation.</p><p><strong>Bri</strong></p><p>I don’t owe anyone. I give out what I would want. I’m never just going to block and delete somebody if we didn’t have a good date. I’m going to give you the respect of having that conversation. But it’s not fun. It’s not easy. But it has been worth it, and you learn so much about yourself in this process.</p><h3><strong>Butter</strong></h3><p><strong>Virginia</strong></p><p>So we wrap up every Burnt Toast with butter, which is our recommendation segment. Do you have some butter for us today?</p><p><strong>Bri</strong></p><p>Dating has very much become my ADHD obsession. I’m just like,”I’m just doing it all the time now.” Part of my ritual is one of the things my dating coach says in her book, which is called <em><a href="https://www.splitrockbks.com/book/9781538756843" target="_blank">Thank You, More Please</a></em>. So I made a “<a href="https://open.spotify.com/playlist/2MLUAbAnm7GmB0MtTR01Tt?si=ktyo0nyTQi-oWr8ZbRTRpw&pi=psDSSzu-TJWbZ" target="_blank">thank you, more please” playlist.</a></p><p><strong>Virginia</strong></p><p>Oh, that’s so good!</p><p><strong>Bri</strong></p><p>It’s got hype music for when I am getting ready for a date, or when I’m coming home from a date and I’m feeling myself, and I’m listen to it after I send my friends the podcast episode update. It’s just so empowering and and healing in its own way.</p><p>And going back to the body connection, music can be such a somatically healing thing. So if you’re ever feeling dysregulated in your body, and you put music on, you will see, and experience, your body calm down. And so when I’m getting ready for a date, I’m like, <em>alright, I’ve got to pump up that adrenaline. Let’s go.</em> It’s been one of my faves. So if anyone listens to this, please send me some songs to add!</p><p><strong>Virginia</strong></p><p>I love that so much.</p><p>My Butter is a beauty product, which I have talked about a little bit on the newsletter already, but I’m just going to give it another shout out because it’s just coming in clutch for me as we’re navigating winter and all the illnesses. I haven’t been getting enough sleep, because my kids wake up all the time. So I look exhausted, and then I want to not look exhausted. So Tarte makes<a href="https://go.shopmy.us/p-11905820" target="_blank"> this eyeliner called Fake Awake</a>, which just goes on your water line of your lower eyelid. It’s like a sort of creamy white peach color, and it just makes your eyes look less exhausted. Which turns out to be like something I really benefit from.</p><p>I got the recommendation from <a href="https://open.substack.com/users/6692554-kim-france?utm_source=mentions" target="_blank">Kim France</a>, who writes <a href="https://open.substack.com/pub/kimfrance" target="_blank">Girls of a Certain Age</a>, which is a great fashion Substack. And she was like, “This is like every stoner’s favorite eyeliner.” I am not a stoner. Pot is not meant for me. But as someone who is a little bit allergic to her cats and doesn’t get enough sleep, I feel like I often have stoner eyes? And it’s really great.</p><p><em>Fake awake is #5! </em><u><em><a href="https://shopmy.us/collections/1146884" target="_blank">Shop all Virginia’s makeup here.</a></em></u></p><p><strong>Bri</strong></p><p>I love that. I’m going to check that out.</p><p><strong>Virginia</strong></p><p>And, yeah, we could deconstruct forever: Do you need makeup? Of course not. It’s all patriarchy, etc, etc. But also sometimes I just want to look like I slept better than I did.</p><p><strong>Bri</strong></p><p><a href="https://bodyliberationphotos.com/" target="_blank">Lindley Ashline</a> has a great line for that. She says something like, “We don’t need to feel bad or apologetic when we want to get wear makeup or get Botox or something like that. We can just allow ourselves to recognize ‘I’m going to conform today to the standard.’” Like, it’s a survival skill.</p><p><strong>Virginia</strong></p><p>I’m curious how you think about that with dating, actually, because I have thought about it a lot. When I was not yet dating, I was really embracing what <a href="https://open.substack.com/users/3363351-emma-copley-eisenberg?utm_source=mentions" target="_blank">Emma Copley Eisenberg</a> calls <a href="http://patreon.com/posts/140044994" target="_blank">frump fashion</a>. Lots of giant, oversized dresses. No male gaze anywhere, I’m wearing whatever, just comfortable things all the time.</p><p>And then when I started dating, it was like, oh, I’m not going to wear that on a date. There <em>is</em> a difference. There <em>is</em> an awareness of the gaze. And I think for me, it’s kind of fun to have both options. It’s kind of fun to play around with it and decide what level of this I want to subscribe to. But also, sometimes I’m like, where’s that line? Like, I just think we all have to find that line. I don’t know.</p><p><strong>Bri</strong></p><p>I think for me, I am not going to change anything about me for somebody else. So if somebody were to call me today and be like, “Can I FaceTime you?” I’m not going to be like, <em>hold on, let me go put makeup on real quick.</em> <strong>This is how I look today. You take what you get, you don’t get upset.</strong></p><p>But if I’m going to meet somebody for the first time, I want to get cute. I want to look my best self. And it’s a little bit of a ritual for me, too. I’m going to put my makeup on and I’m going to listen to my music and I’m going to look my hottest, and then I’m going to feel good. And, also know that I’ve gone on a bunch of dates, and these guys have seen me with makeup and without makeup, and their responses have been the same. It’s still “Oh, you’re so beautiful.” And <strong>I’m like, “Thanks. I look like a couch troll right now, but I appreciate it.”</strong></p><p><strong>Virginia</strong></p><p>A hot couch troll. Put that in your bio!</p><p>Okay, well, this was so much fun. Thank you so much for coming. Tell folks where we can find you and how we can support your work.</p><p><strong>Bri</strong></p><p>Thank you so much for having me. This is such an honor, and I was just so excited to talk about it. And just excited to be able to share with with somebody else, who’s in it, and tracking with me. Because I feel like a lot of times people who talk about relationships are people who are in relationships, I’m like, you can’t relate to me. You’ve been married for 75 years.</p><p><strong>Virginia</strong></p><p>Oh, it’s a different world.</p><p><strong>Bri</strong></p><p>It is. It is a different world. But what you want is possible. It starts with healing you first. And it doesn’t mean that it has to be perfect. It just has to be good enough, and that you believe that you are worthy of love and intimacy and going on fun, flirty dates in the body that you have right now. And if you don’t, then we start with that.</p><p>So with that, I’m an ADHD queen, so I’m a hot mess. So I would say the best place to learn how to work with me is <a href="https://www.instagram.com/bodyimagewithbri/?hl=en" target="_blank">on my Instagram</a>. It’s usually the most up to date way of how you can find me. I do have a podcast called the <a href="https://bodyimagewithbri.com/podcast/" target="_blank">Body Grievers Club</a>. We are casual podcasters, so haven’t posted anything current at the time of this recording, but hoping to become more consistent with that. But we do have some episodes on sex, love and dating while fat:</p><ul><li><p><strong><a href="https://podcasts.apple.com/us/podcast/59-lets-talk-about-fat-sex/id1514443684?i=1000590938183" target="_blank">59. Let's talk about [fat] sex</a></strong></p></li><li><p><strong><a href="https://podcasts.apple.com/us/podcast/55-my-partner-said-theyre-not-attracted-to-me-since/id1514443684?i=1000643644578" target="_blank">55. My partner said they're not attracted to me since I've gained weight.</a></strong></p></li></ul><p>And I have <a href="https://bodyimagewithbri.substack.com/" target="_blank">a Substack</a> which, again, also hoping to get a little more consistent with that.</p><p><strong>Virginia</strong></p><p>Thank you so much for being here! This was absolutely delightful.</p><p><strong>Bri</strong></p><p>Thank you so much for having me.</p><p></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and Big Undies.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 27 Feb 2025 10:01:12 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Today Virginia is chatting with Brianna Campos. </strong></p><p>Bri is a licensed professional counselor and body image coach who works with folks recovering from eating disorders, and finding body acceptance through grief. <strong>You may know </strong><strong><a href="https://www.instagram.com/bodyimagewithbri/?hl=en" target="_blank">Bri from Instagram</a></strong><strong>, or from her newsletter, </strong><strong><a href="https://open.substack.com/pub/bodyimagewithbri" target="_blank">Body Image with Bri</a></strong><strong>.</strong></p><p>Bri and I talk about why this concept of body grief is so important—and yet so often overlooked in this work. And she shares how doing her own body grief work has led her to have a happier relationship with her body <em>and</em> to start dating again—confidently and with a lot of joy as a superfat person. </p><p>If you find today’s episode valuable, please consider supporting our work with <a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid subscription</a>!</p><p><strong>Guest interviews are always free on Burnt Toast, but paid subscriptions enable us to pay guests for their time, labor and expertise.</strong> (This is extremely rare in the world of podcasting, but key to centering marginalized voices!)</p><p><strong>To tell us YOUR thoughts, and to get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page.</strong></p><p>If you want more conversations like this one, please rate and review us in your podcast player! <strong>And become</strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank"> a paid Burnt Toast subscriber </a></strong><strong>to get all of Virginia's reporting and bonus subscriber-only episodes. </strong></p><p>And don’t forget to check out our <a href="http://patreon.com/virginiasolesmith" target="_blank">Burnt Toast Podcast Bonus Content!</a> </p><p><em><strong>Disclaimer: You’re listening to this episode because you value my input as a journalist who reports on these issues and therefore has a lot of informed opinions. Neither my guest today nor I are healthcare providers, and this conversation is not meant to substitute for medical or therapeutic advice.</strong></em></p><p><em>FAT TALK</em> is out in paperback! O<a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">rder your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. You can also order the audio book from <a href="https://www.instagram.com/bodyimagewithbri/?hl=en" target="_blank">Libro.fm</a> or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith and Corinne Fay. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>, Follow Corinne </em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing and subscribe to Big Undies.</em></p><p><em>Our theme music is by </em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism. </em></p><h3><br /><br /><strong>You’re listening to Burnt Toast!</strong></h3><p><strong>I’m Virginia Sole-Smith, and today my guest is </strong><strong><a href="https://open.substack.com/users/133490858-brianna-campos?utm_source=mentions" target="_blank">Brianna Campos</a></strong><strong>.</strong></p><p>Bri is a licensed professional counselor and body image coach who works with folks recovering from eating disorders, and finding body acceptance through grief. <strong>You may know </strong><strong><a href="https://www.instagram.com/bodyimagewithbri/?hl=en" target="_blank">Bri from Instagram</a></strong><strong>, or from her newsletter, </strong><strong><a href="https://open.substack.com/pub/bodyimagewithbri" target="_blank">Body Image with Bri</a></strong><strong>.</strong></p><p>Bri and I talk about why this concept of body grief is so important—and yet so often overlooked in this work. And she shares how doing her own body grief work has led her to have a happier relationship with her body <em>and</em> to start dating again—confidently and with a lot of joy as a superfat person.</p><p>Bri is such a delight, and I learned so much from talking with her. You are going to love this episode!</p><p><strong>If you find today’s episode valuable, please consider supporting our work with </strong><u><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid subscription</a></strong></u><strong>!</strong></p><p><strong>Guest interviews are always free on Burnt Toast, but paid subscriptions enable us to pay guests for their time, labor and expertise.</strong> (This is extremely rare in the world of podcasting, but key to centering marginalized voices!)</p><p><em><strong>This episode contains affiliate links. Shopping our links is a great way to support Burnt Toast! You’ll find all of the links aggregated </strong></em><u><em><strong><a href="https://shopmy.us/virginiasolesmith" target="_blank">here.</a></strong></em></u></p><h3><strong>Episode 182 Transcript</strong></h3><p><strong>Bri</strong></p><p>My name is Bri. I am on Instagram as <a href="https://www.instagram.com/bodyimagewithbri/?hl=en" target="_blank">Body Image with Bri</a>. I am a trained mental health counselor in the state of New Jersey, and I transitioned to <a href="https://bodyimagewithbri.com/" target="_blank">body image coaching </a>and education somewhere around 2018 or 2019. <strong>The way I work with folks in helping to make peace with your here and now body is through this concept of body grief.</strong></p><p><strong>Virginia</strong></p><p>I think the whole idea of “body grief” is something that gets left out of a lot of the conversations around bodies, and fat liberation. So tell us how you use this phrase and why you think it’s so important to make space for this grief work?</p><p><strong>Bri</strong></p><p>I was working in eating disorder recovery. And it’s funny, because I was with clients, and thinking, “Huh, do I have an eating disorder? No, <em>I</em> can’t have an eating disorder, I’m fat!” And not using fat in a reclaimed way.</p><p><strong>I started to notice, wow, what’s being prescribed as a person in a fat body is being diagnosed in a thin body as an eating disorder.</strong> That’s a quote from <a href="http://www.bodypositive.com/" target="_blank">Deb Burgard</a>, an eating disorder therapist and one of the founders of Health At Every Size. The dissonance for me was huge. Like, wow, so the only difference is because I exist in this body.</p><p>So when I’m telling these girls—I worked in a facility that was only girls— “we just have to accept your body,” and they had a hard time with it, and they lived in socially acceptable bodies, it dawned on me how much harder it’s going to be for me to accept my own body. I felt like that was the piece of the conversation that was getting left out. <strong>Acceptance doesn’t actually mean that you have to like it or love it.</strong> If you look at <a href="https://en.wikipedia.org/wiki/Five_stages_of_grief" target="_blank">the stages of grief</a> according to Elisabeth Kübler-Ross, acceptance is sort of the outcome. It’s not a destination.</p><p>But first we have this place of denial and bargaining—I see a lot of people who get stuck in this bargaining phase. Between the bargaining of “maybe I can still fix this” and “this is my body.” It’s “I don’t love that this is my body” and “this is where I’m at.” Most of us don’t want to enter that.</p><p><strong>The working definition I have for body grief is: The distress associated with the perceived loss around body change.</strong></p><p>The reason I make it such an expansive definition is because that works for people going through puberty. That works for people going through perimenopause and menopause, people who are aging. It works in alignment with gender dysphoria. It’s a change in one’s body that’s causing you distress because of what you will lose, or perceive yourself to lose.</p><p><strong>Virginia</strong></p><p>I’m interested that you say perceived loss, because there <em>are</em> tangible losses sometimes, with body changes. But also, sometimes, not. Or they aren’t the losses we expected.</p><p><strong>Bri</strong></p><p>Correct. That’s what makes this so tricky. We have systemic anti-fat bias that exists in the world. So as somebody in what I would identify as a superfat body, there are times where I won’t fit in a booth at a restaurant. I may have to ask for additional seating at a venue. I can’t clothes shop in most stores. That loss is real, but it’s very easy for me to identify that as a systemic issue.</p><p>To me, the grief was more in the emotional pieces that I thought I was going to lose out on. <strong>One of the stories that I very much believed when I was starting to do this work is that if I don’t exist in a smaller body, no man will ever find me attractive.</strong> I date men, unfortunately. They are a liability. And I know some really great men, right??</p><p><strong>Virginia</strong></p><p>#notallmen, but also…</p><p><strong>Bri</strong></p><p>But also. Come on.</p><p>I had been exposed to a lot of anti-fatness, especially in the dating world. I’ll rephrase that, I don’t think I was exposed to it as much as I was observing other people experience it. And I was like, <em>Oh no, no, no. I don’t want to experience that at all.</em></p><p><strong>Virginia</strong></p><p>I’m not going to put myself out for that.</p><p><strong>Bri</strong></p><p>I also thought I would lose the respect of of potential clients I had. I worked for a company once that said, “If a family is uncomfortable with your body size, we’re going to remove you from the case.” They tried to make it seem like it was for me. And I was like, oh, that’s fucked up. But I was so new in my own body image exploration, that I was just like, <em>I know this is wrong but I don’t know why.</em> And now I’m like, now I know why. Now I get it.</p><p><strong>Virginia</strong></p><p>I’m just taking a minute with that one. So, if a family is uncomfortable with your body size, we’ll remove you from the case. Rather than the entire thing we’re here to work on is is overcoming that discomfort and internalized fatphobia.</p><p><strong>Bri</strong></p><p>It was like, “Well, we wouldn’t want to subject you to that.” And I took the job anyway, so, I mean, there’s that.</p><p>And I think there’s something to be said about the societal and social pressure of existing in a smaller body. <strong>Something else I grieved so bigly was the the fear of never being “healthy” enough for my doctors. I just wanted to do a good job!</strong></p><p><strong>Virginia</strong></p><p>That one’s a mix of emotions and systemic, right? Because it’s <a href="http://patreon.com/posts/140044962" target="_blank">the fucked up system that results in doctors treating you that way</a>. But it’s also so vulnerable and emotional to go into the doctor’s office.</p><p><strong>Bri</strong></p><p>People will look at my body as a billboard for my health. Somebody will look at me and believe that they know my health status without ever looking at any other criteria. So what I felt was not only the loss of privilege, which is that systemic piece, but was no longer even being able to hide with privilege. If I was aggressively working out and dieting, at least I could come with evidence of here’s all that I’m doing, and my body isn’t changing, right?</p><p>What I realized was: <strong>It was never going to be enough. There was no amount of weight that I could lose that would actually allow me to experience quality medical care.</strong> I remember I had been working out so aggressively, while also working in eating disorder recovery. I was passing out while I was working out because I have orthostatic hypertension and I shouldn’t be bending over. Didn’t know this. And every single doctor was like, “I really just want to talk about how concerned I am for your BMI.” And I lost it. I was like, “What would you like me to do? I’m working out five, six days a week.” And he was like, “Well, I just want you to keep trying.” I’m like, <em>I’m here because I’m working out and passing out.</em></p><p><strong>Virginia</strong></p><p>It’s that Good Fatty thing. You can follow all the rules but they’re not ever going to give out the gold stars.</p><p><strong>Bri</strong></p><p>I think that was my diet culture breaking point. I realized it was never going to be enough for the world. Every time I’d hit a goal post, the goal post would change. And I realized this is an exercise in futility. I am just going to keep doing this over and over and over again. <strong>As somebody who loves to succeed—I love a gold star, I love to hit check boxes—I was like, I’m just going to always fail at this.</strong></p><p>So I really had to sit with myself and say, “If I fail at shrinking my body, and I say, I surrender and I just allow my body to do what it’s going to do, what is the worst thing that could possibly happen, truly?”</p><p>I recognized I would lose a lot of privilege. I would lose accessibility. I would lose the praise and adoration from society. I could potentially miss out on partners and jobs and respect. And at the end of the day, I know that that didn’t align with my own values.</p><p><strong>I don’t measure somebody’s enoughness, or humanity, based on how many days a week they exercise ,and how many vegetables they eat, or how good they are at shrinking their bodies.</strong> The true connections that I have with people don’t revolve around that.</p><p>But it was a lot easier for me to accept that, because nothing I did worked<strong>. </strong>I find that people who are able to hold onto thin privilege can stay stuck in that bargaining phase a lot longer.</p><p><strong>Virginia</strong></p><p>Yes, I think that’s right. Because it’s <em>just</em> within reach.</p><p><strong>Bri</strong></p><p>I was always fat.</p><p><strong>Virginia</strong></p><p>The seduction of thin privilege is so intense. It’s hard for people to recognize they’re never going to get there either. The goal post is always moving for everybody.</p><p><strong>Bri</strong></p><p>Sonya Renee Taylor talks about it and talks about in her book,<em><a href="https://www.splitrockbks.com/book/9781523090990" target="_blank"> The Body Is Not an Apology</a></em>. 10/10 recommend to anybody who is on a healing journey. I’ve had clients tell me this feels advanced for me, which I get, and also breaks my heart, because what she’s talking about is radical self acceptance. And that is too hard for people. If that’s the case, I recommend starting with Jes Baker’s book <em><a href="https://www.splitrockbks.com/book/9781580055826" target="_blank">Things No One Will Tell Fat Girls</a></em><em>.</em></p><p><strong>Virginia</strong></p><p>Also wonderful.</p><p><strong>Bri</strong></p><p>A great starting point of like, oh shit. This is where all this started. This is how I can check in with myself. But Sonya Renee Taylor talks about beauty standard sas this ladder, and she says, You can climb this ladder, but it has to be knowing that you’re never going to get to the top. How do we know that there’s no top? <strong>Look at Oprah. Look at the Kardashians. Look at these people who have infinite amount of resources to attain the impossible and how long have they been able to hold it for?</strong> If not even the most privileged people in the world can reach that, what hope do the rest of us have?</p><p><strong>Virginia</strong></p><p>It’s a rigged system.</p><p><strong>Bri</strong></p><p>She says, you have two choices. You can climb the ladder knowing that you’re never going to get to the top, or you can choose not to climb the ladder.</p><p><strong>Virginia</strong></p><p>You already mentioned that one of the things you had to grieve was what would this mean for future partners. And yet, <a href="https://www.instagram.com/p/DDNGSnWxGm7/?hl=en" target="_blank">you’ve been talking on Instagram</a> recently about being out there on the dating apps!</p><p>So clearly that fear was not entirely realized and I want to talk about this.</p><p><strong>Bri</strong></p><p>It’s honestly, like—it’s so fun for me. If you had told 2018 Bri, “Not only are you going to get through this, but you’re going to get to the other side, and you’re going to start talking about your own dating life,” I would have been like, “That’s not gonna happen. That’s not my story.”</p><p>So I’m so excited to talk about it. It’s still raw and new and exciting and emotional. So we’re going to just kind of navigate it together. I consider myself somewhat of a late bloomer. <strong>I didn’t really date extensively when I was younger. I would say 85 percent of that was body image shit, and then the rest of it was religious shit.</strong></p><p><strong>Virginia</strong></p><p>That’s a fun combination for you.</p><p><strong>Bri</strong></p><p>Oh, it’s super cool. It’s great. Doing my own deconstructing of faith and beliefs and and self. And what I can say through the last several years of doing this body image work is: <strong>Body image wounds often are a mask for a deeper wound.</strong> And bear with me on this, because I think there are some times where it is like, yes, my body is just uncomfortable, but the connection isn’t the problem. It’s the interpretation of what that connection means.</p><p>Let’s say you change over your seasonal clothes and your pants don’t fit. There might be physical discomfort in your clothes not fitting, but usually what’s activating is that there’s an emotional story of “oh my God, my pants don’t fit. This is bad. This is not a good thing.” And then we start to panic. So the analogy I’ll use is it’s a little bit like a fire alarm going off, and your brain telling you we have to stop drop and roll. I’m a child of the 90s. The amount of training we did for stop, drop, and roll—I thought the probability of catching on fire was so high. Nobody talked to me about emotional regulation.</p><p><strong>Virginia</strong></p><p>We were prepared to roll flames out of our bodies at a moment’s notice. But name our feelings, no thank you.</p><p><strong>Bri</strong></p><p>So when we feel connected to our bodies sometimes, or most times I would argue, we associate it negatively. <strong>I did everything I could to not connect to my body. So then, anytime I had connection, I interpreted as it is something bad.</strong></p><p>So like, clothes not fitting, not fitting in public spaces, feeling bloated, having a stomach ache—everything was just like, <em>oh, this is a negative connection.</em> There was no awareness of like, hey, you know what feels really good? Drinking a warm cup of coffee! That feels good in your body. You know what feels good? A nice hug. A cozy sweater. <strong>We can feel good in our body. The problem is we minimize that experience and we exacerbate the distressful experience.</strong></p><p>So I remember starting to really seriously date in my 20s, and I hated it so much. It was not for me. I was like, “This feels effortful in a way that I just would rather be home and not trying.” And I kind of just let dating and relationships and all that go to the wayside.</p><p>During the pandemic, I am a provider. It was a very stressful time for providers, especially. And I would get off my calls at the end of the day, and I’d be like, “Wow, I have pain in my chest that I can’t manage.” So I changed medications. I went from low anxiety meds to a a different medication—I’ll just name what I was on. I went on Zoloft and it worked great. Did exactly what I needed to do. But fast forward now to 2024, and I’m newly diagnosed with ADHD. I’m working with a new provider who says “I think we should try you on a different med that goes really well with ADHD.” And I switched from Zoloft to Wellbutrin. And when I tell you, it was like a light switch. It was like my entire system. Do you remember when you would turn on your computer back in the day, it would go? That’s what it sort of felt like.</p><p><strong>Virginia</strong></p><p>And I’ll just interject quickly that if you’re on Zoloft and it’s working for you, we’re not saying don’t be on Zoloft.</p><p><strong>Bri</strong></p><p>No, please talk to your providers. I will also just advocate, too, if you are somebody who thinks you’re neurodivergent or is neurodivergent and your provider doesn’t understand neurodivergence, find a provider who does. Because mine did. I was like, I don’t have ADHD. And she was like, well, it could look like this, but could also look like this. And I was like, oh yeah, I do do that.</p><p><strong>Virginia</strong></p><p>It does look like that, actually.</p><p><strong>Bri</strong></p><p>Yeah, and like, night and day. And absolutely this is not a recommendation of getting off your meds.</p><p><strong>Virginia</strong></p><p>Bri is just saying, find the meds that work for you. And if you are noticing this suppressed feeling or numb feeling, this could be a conversation to have with your doctor to see if tweaks can help reboot your computer, so to speak.</p><p><strong>Bri</strong></p><p>Amen.</p><p><strong>Virginia</strong></p><p>So you had the rebooting, the computer turning on. And then you were like, all right, I’m going to get out there. How did it go?</p><p><strong>Bri</strong></p><p><strong>So this is now the first time in recent history where I’m getting out into the dating world. And my body image is healed, my self esteem is healed, and I was still a fucking anxious basket case. And I’m like, </strong><em><strong>What the fuck? Why did I do all of this work?</strong></em></p><p><strong>Virginia</strong></p><p>This should be easy!</p><p><strong>Bri</strong></p><p>It is such a beautiful mirror to healing your body image. Because <strong>I thought healing my body image meant that I was going to feel sexy all of the time.</strong> That I was going to feel 100 percent comfortable all the time. And I’m like, <em>no, that’s not it.</em> Healing my body image just means that there are days I’m like, “I feel uncomfortable,” but I no longer have a secondary story about it. Or when I do, when I’m having a lot of old body image thoughts, now I can recognize that is a clue for me. Of like, hey, these are old patterns. What’s happening? Why is our nervous system going backwards? What is happening? We are regressing.</p><p>And oftentimes it comes from two things. 1. Not connecting to my body. Like having purposely or just absentmindedly disconnecting from my body for a long period of time. Or 2. Being being around super fatphobic people.</p><p><strong>Virginia</strong></p><p>Yeah, that can do it!</p><p><strong>Bri</strong></p><p>So with this dating thing, I’m like, I love myself. I love my body. Why am I still anxious?</p><p><strong>Virginia</strong></p><p>Maybe because there are other people involved now?</p><p><strong>Bri</strong></p><p>There it is. And I was like, <em>damn it, this is so hard.</em></p><p><strong>Virginia</strong></p><p>They might not be cool. You’re cool, but who knows how they’ll be.</p><p><strong>Bri</strong></p><p>There’s social anxiety, and there’s like, <em>oh my God, I have to small talk.</em> And I’m a therapist, I could small talk you under the table, right? But I don’t want to do that.</p><p>And I’ve said this to a couple of, you know, people that I’ve met up with. I<strong>t’s one thing for me to have healed my own body image, but it is a very vulnerable thing to have my body be potentially rejected by someone else.</strong> So that’s a very real concern.</p><p><strong>Virginia</strong></p><p>That’s terrifying.</p><p><strong>Bri</strong></p><p>I think two of the biggest concerns I had with going into dating and putting myself out there, was that I was going to either be rejected or that I or that I was going to be fetishized.</p><p><strong>Virginia</strong></p><p>I think these are the universal big fears for fat folks dating. Either no one will want me, or everyone will want me, but only in a weird, creepy way.</p><p><strong>Bri</strong></p><p>Yeah. Not my experience.</p><p><strong>Virginia</strong></p><p>Great.</p><p><strong>Bri</strong></p><p>Not my experience.</p><p><strong>Virginia</strong></p><p>And I’ll just add for the record: Not mine either, listeners. So that’s two votes for <em>not that experience</em> as fat ladies.</p><p><strong>Bri</strong></p><p>It’s not that it doesn’t happen, but I would say it happens so infrequently that it doesn’t detract from the experience. It doesn’t make me not want to date.</p><p><strong>And I can tell pretty quickly if somebody has a fat fetish. S</strong>o I’ve just gotten really comfortable saying, “Hey, I’m just going to name this off the bat. If that’s your kink, there’s no shame. But that’s not my kink. So I don’t think it’s going to be a match if that’s for you. I know there are other people out there who will be a great fit for you.”</p><p><strong>Virginia</strong></p><p>We should also say: <strong>We’re talking about being fetishized without consent, which is different from a shared fetish</strong>, where you’re both into it. Great, have a good time. That’s lovely.</p><p><strong>Bri</strong></p><p>Because it’s like, how do you know if I’m consenting to it? If somebody just messages me, and is like, “Oh my god, I love your, your big, beautiful body. I love big, beautiful women,”—you are now fetishizing me without my first consenting that this is something I’m into. To me that’s an ick. Bless and release.</p><p>I did have somebody who was very polite and said, “This is my kink. Like, I do love big women.” And I was like, <em>I’ll entertain it.</em> It ended very quickly.</p><p><strong>Virginia</strong></p><p>And is this all happening over DMS on the app? Are you trying to clarify these things before you meet up in person?</p><p><strong>Bri</strong></p><p>100 percent. And like, really connecting with somebody beforehand. I have yet to find or meet up with somebody that I met off the streets, but that would require me to leave my house.</p><p><strong>Virginia</strong></p><p>Yeah, so gross.</p><p><strong>Bri</strong></p><p>I don’t love doing this.</p><p><strong>Virginia</strong></p><p>It’s cold. What are we superheroes?</p><p>No, I really think the apps—I mean, obviously they’re a mixed bag. There are a lot of terrible things about them—but I think the ability to establish clarity about key topics over DMs before you have to put clothes on and leave your house is a huge gift of technology.</p><p><strong>Bri</strong></p><p>What I tell my friends is: I have learned so much about myself in this process. This is my dating era. I am dating now more than I have ever in my life. And I actually took a dating course with my friend <a href="https://www.instagram.com/datebrazen/?hl=en" target="_blank">Lily Womble</a>. It’s called <a href="https://www.datebrazen.com/waitlist" target="_blank">main character dating</a>, and she really taught me how to figure out what I want and to ask for what I want unapologetically even if I don’t believe it exists. Yeah, even if I don’t think it’s out there, like, let’s just name it and claim it. If we connect with somebody, and then it changes, we get to bless and release that person.</p><p>And I will tell you this entire process, I’m like, Okay, I’ve learned something new. Like, I’m going to need to do a phone call before I meet up with you. Because, if we can’t hold a conversation, this isn’t going to work.</p><p><strong>There are so many things that I’m learning about myself through this that, outside of the men, has been healing for me.</strong></p><p><strong>Virginia</strong></p><p>Super valuable.</p><p><strong>Bri</strong></p><p>And even just: <strong>Being able to name what I want and ask for it unapologetically as a fat woman.</strong> Also healing.</p><p><strong>Virginia</strong></p><p>So healing. I love this.</p><p>Anything else you really advise people do to help work through those fears as you’re getting into the process?</p><p><strong>Bri</strong></p><p>As you’re getting into the process, I will tell you, we have to start with you first. Because again, I had zero, body image shit going into this, and I was <em>still</em> an anxious mess. I am so confident in myself, and I still was anxious. And what I realized was it was multi-layered. Some of it was old patterns, just going down that groove, old messages and stories coming up. There’s also some anticipatory anxiety of doing this thing that you have nothing to compare it to. Am I resourceful enough to handle the worst case scenario? What’s the worst case scenario that could come out of this situation?</p><p>But we are a resourceful bunch. I don’t believe that we need to be resilient. I just think we need to be resourceful enough. Something I talk about in my community is good enough healing. We’re not looking for a grade. You can’t be honor roll. <strong>What will allow you to add more joy and pleasure and satisfaction into your life? You can’t get those things without also risking rejection, pain and discomfort. They’re two sides of the same coin.</strong></p><p><strong>Virginia</strong></p><p>I think for me, there was definitely this issue of —yeah, <strong>I’ve done all my own work, but I was suspicious about whether men would have gotten the memo of my amazingness.</strong> Does that make sense? You and I are both women on the internet, so we hear from men, which is not usually great when it’s Instagram DMs and troll comments.</p><p>I just felt very aware, like, <a href="http://patreon.com/posts/140039713" target="_blank">I’m over 40, I’m a divorced mom</a>. These things are not considered hot by general society or whatever. <strong>It has turned out to be the complete opposite. None of that has mattered at all.</strong> But there was a leap of faith that had to happen where I was like, “I am willing to risk that being their response.” And I had to realize, if that was their response, <em>that would never be a person for me.</em> It’s fine. It’s actually not personal at all. It’s just like, yeah, oh, that’s fine. You go off and find your size two 25 year old, or whatever it is. That’s fine.</p><p></p><p><strong>Bri</strong></p><p>We like to say the that the trash likes to take itself out.</p><p><strong>Virginia</strong></p><p>Exactly.</p><p><strong>Bri</strong></p><p>And I will say, too, <strong>I have been the heaviest person on every single one of my dates.</strong> Maybe not the tallest. But there has been no specific body type or size or person—everybody has been different, and it’s been so healing for me. <strong>A man with washboard abs wants to go out with me, like, what? Somebody’s got to tell 16 year old Bri!</strong></p><p><strong>Virginia</strong></p><p>This is big news.</p><p><strong>Bri</strong></p><p>I don’t think she’d believe you. And: <strong>Just because you have washboard abs doesn’t mean that you are a home run.</strong> Right? So it requires us to do a lot of work on our own internalized anti-fatness, too. There’s something about attraction, of being attracted to somebody…but I don’t believe, and I would love to hear your thoughts on this, that you can say, “I’m not attracted to fat people.”</p><p><strong>Virginia</strong></p><p>No, I agree. I mean, I struggle with that whole conversation. None of our personal preferences developed in a void. You’re not just like, “I happen to like tall men.” No. We like tall men because society’s been telling us to like tall men forever. All of these preferences have this other context. So, <strong>I think saying “I’m not attracted to fat people” is a fundamentally problematic statement.</strong> I mean, I think it’s true for people because of their social conditioning, but I don’t think it’s an okay thing to put on your dating profile or whatever.</p><p><strong>Bri</strong></p><p>Something I’ll put on my profiles is “I’m body positive. I need somebody who is also body positive.” Like, if you like body positive, swipe right. If you’re fatphobic or you have a fat fetish, swipe left. Just don’t even. Don’t even bother.</p><p><strong>Virginia</strong></p><p>And that really does help. I didn’t have a lot of people messaging me that didn’t get that memo. You’ve got to set that boundary.</p><p><strong>Bri</strong></p><p>I also think when I was younger, I just felt like I was desperate. Like I just had to take anybody who messaged me, even if I didn’t find them attractive or I didn’t feel like we connected. It was like, “Well, they like me, so I have no choice.” Whereas now I’m like, <em>nah, I don’t have to do that.</em></p><p><strong>Virginia</strong></p><p><strong>We don’t settle for crumbs.</strong> No, thank you.</p><p><strong>Bri</strong></p><p>And I’m not shy of options.</p><p><strong>Virginia</strong></p><p>Again, gift of the app! Slash problematic of the apps.</p><p><strong>Bri</strong></p><p>It’s a good way to reset and get yourself back out there. Something that my dating coach talks about is joy building. So it’s going out and doing things that you have fun doing without the pressure of dating. Because the more out you are, the more likelihood you’ll be able to connect with people. I joined a choir. I went to this book swap that was nearby. I connected with two of the women and we’re gonna go out for coffee. One of them has a son. Like, you just never know!</p><p><strong>Virginia</strong></p><p>There you go!</p><p><strong>Bri</strong></p><p>So it’s just, it’s creating a bigger dating pool. But what I will say is that that you need to ask yourself: Do I see myself as somebody who is attractive to be desired? Because if you don’t think you’re desirable, it’s not that you won’t find someone else. Like, we do this all time, right? Of like, “you have to heal yourself before you find that.” Now there are plenty of people who are unhealed and in relationships. The problem is, is that you will still find somebody and not believe it.</p><p><strong>Virginia</strong></p><p>I mean, it’s like <a href="http://patreon.com/posts/140039391" target="_blank">the last season of Bridgerton</a>, where Colin has to show Penelope how beautiful she is. Like that doesn’t fucking work. That’s not the work. And also it’s so patronizing. This idea that your value is contingent on the man witnessing you and adoring you. Like, no thank you.</p><p><strong>Bri</strong></p><p>It just doesn’t work that way. If somebody compliments you and you’re like, “I don’t agree with you,” you’re going to reject that compliment the same if somebody’s like, “I desire you. I want to be with you. I want to go on a date with you, I want to make out with your face.” Like, <em>no, you don’t.</em> That’s a self esteem and internalized anti-fatness issue.</p><p><strong>Virginia</strong></p><p>So now, you’re out there, you’re going on dates, you’re having a blast. We love all of this. Are there any rituals you’ve figured out for yourself that help? Because I’m sure there are still butterflies, right? That oh God moment right before you go out the door? Like, how can there not be?</p><p><strong>Bri</strong></p><p>Every time.</p><p>Yeah, so again, I’m sounding like a drug pusher here. But I keep some spare meds in my car in case my nervous system is really activated. And I remember being afraid of that, like, <em>oh my gosh, if I do this, then I’m going to numb myself out, and then I’m not going to be present</em>. <strong>The very first date that I went on this year, I didn’t take anything. Afterwards, I was like, Klonopin wouldn’t have ruined anything.</strong> Maybe I could have made this a little easier for myself.</p><p>Just would have taken the edge off just a bit. And you know, if you’re familiar with Internal Family Systems, IFS work, like, sure, it’s probably a part that could some get work done. But I don’t have to work on that right now.</p><p><strong>Virginia</strong></p><p>We’re just trying to go to coffee with a guy!</p><p><strong>Bri</strong></p><p>I just want to get a drink. That’s all.</p><p>When I work with somebody, I use the distress scale. So on a scale of 1 to 10, how distressful is it? I was probably at like a 7.5. And I was like, <em>I’m going, I’m doing the thing. I’m going to do it, and I’m going to survive.</em> The Klonopin would have just taken me down to a five.</p><p><strong>Virginia</strong></p><p>We don’t need to white knuckle this.</p><p><strong>Bri</strong></p><p>So with body image work, what I would do is like, “Well, let’s not start with the thing that’s a 7.5. Let’s start with a thing that’s like a four, because then when your brain can handle it.” And it’s now going to give you evidence that you can continue. So 10 out of 10 don’t recommend white knuckling.</p><p>But I have a huge support system. They call it my podcast. Every time I go on a date, they’re like, “We can’t wait for the voice note of what’s going to happen next. How’d it go? Give us the recap!” And having people who are there to support me is key. Also sharing my location, you always have to be safe.</p><p><strong>Virginia</strong></p><p>Always. And the guys name.</p><p><strong>Bri</strong></p><p>Name, picture… actually it’s probably one of my calling cards, I’ll be like, “Do you have a photo I can send to my friends in case you murder me?” And then just see how they respond.</p><p><strong>Virginia</strong></p><p>It’s a great little litmus test.</p><p>I also just have to say, I similarly love the group chat aspect of dating. And I feel so bad that I don’t think many men have that? Just because of again, social conditioning, I think women can have so much more fun dating because no matter how bad the date is, you’re going to text your friends afterwards or send the voice note, and the gifs alone are going to make it feel worth it.</p><p><strong>Bri</strong></p><p>I remember when I would hear people say, “dating is so much fun!” I was like, <em>what are you doing on a date that’s fun?</em> And <strong>I’m starting to have fun now because I’m picking people that I actually feel connected with.</strong> I’ve always dated for finding my partner. Right now, that’s not what I’m doing. I’m just like, “Do I think I could have fun hanging out with you, spending some time with you, getting some free drinks?” I pay some of the time. Especially when I’m like <em>there’s not going to be a second one.</em></p><p><strong>Virginia</strong></p><p>I’m going to buy my own drinks.</p><p><strong>Bri</strong></p><p>And it has been fun. It has not been painless. It has not been all 10s. Every experience hasn’t been a 10 out of 10, but I have learned something about myself every time I go out. And that’s the coolest part about this.</p><p><strong>Virginia</strong></p><p>I love that. Anything else on this topic we haven’t hit on that you want to make sure to really emphasize for folks?</p><p><strong>Bri</strong></p><p><strong>If the idea of going out on a date right now feels impossible, just start by getting on the app and seeing what happens with your nervous system.</strong></p><p>And let men or women or whoever you’re dating connect with you and and just watch and observe the process.</p><p>It doesn’t mean it’s going to go anywhere. That’s the other part of this, too. You have a lot of false starts. You’re vibing with somebody, and then the next day they’ve blocked you and you’re like, <em>oh.</em></p><p><strong>Virginia</strong></p><p>They just disappear.</p><p><strong>Bri</strong></p><p>I don’t know if you’ve had this experience, but I have had to start asking now. Like, are you in a committed relationship and cheating on a partner?</p><p><strong>Virginia</strong></p><p>I realized I had to ask that pretty early on.</p><p><strong>Bri</strong></p><p>I would be like three days into talking to someone, and they’d be like, “So I just think you should know I’m married.” And I’m like, okay, are you ethically non monogamous?</p><p><strong>Virginia</strong></p><p>Totally fine, great.</p><p><strong>Bri</strong></p><p>“No, they don’t know.” Then we’re done. So I’ve put that’s on my profile, too. If you’re cheating, get lost.</p><p><strong>Virginia</strong></p><p>Absolutely wild. And then I’ve had guys be like “😞.” No! No sad face for you.</p><p><strong>Bri</strong></p><p>I don’t know if you’ve had this experience of going on a date with a person, and then it not working out. And I will say this has probably been the hardest part for me —actually doing the bless and release. Because I’m such a people pleaser and I hate hurting people’s feelings.</p><p><strong>Virginia</strong></p><p>Yeah, that’s hard.</p><p><strong>Bri</strong></p><p>But if you bless and release them, and then they’re cry babies about it…I’m like, no. Confirmed.</p><p><strong>Virginia</strong></p><p>It was a good call.</p><p>I never quite figured out how to do it in person? I end up sending a text to bless and release the day or two after. But I actually think that’s fine. Especially as a woman dating straight men—there’s a safety piece. It is what it is. And if we’ve only had one or two dates, I don’t feel like we’ve earned a face to face over it. It doesn’t warrant a long conversation.</p><p><strong>Bri</strong></p><p>I don’t owe anyone. I give out what I would want. I’m never just going to block and delete somebody if we didn’t have a good date. I’m going to give you the respect of having that conversation. But it’s not fun. It’s not easy. But it has been worth it, and you learn so much about yourself in this process.</p><h3><strong>Butter</strong></h3><p><strong>Virginia</strong></p><p>So we wrap up every Burnt Toast with butter, which is our recommendation segment. Do you have some butter for us today?</p><p><strong>Bri</strong></p><p>Dating has very much become my ADHD obsession. I’m just like,”I’m just doing it all the time now.” Part of my ritual is one of the things my dating coach says in her book, which is called <em><a href="https://www.splitrockbks.com/book/9781538756843" target="_blank">Thank You, More Please</a></em>. So I made a “<a href="https://open.spotify.com/playlist/2MLUAbAnm7GmB0MtTR01Tt?si=ktyo0nyTQi-oWr8ZbRTRpw&pi=psDSSzu-TJWbZ" target="_blank">thank you, more please” playlist.</a></p><p><strong>Virginia</strong></p><p>Oh, that’s so good!</p><p><strong>Bri</strong></p><p>It’s got hype music for when I am getting ready for a date, or when I’m coming home from a date and I’m feeling myself, and I’m listen to it after I send my friends the podcast episode update. It’s just so empowering and and healing in its own way.</p><p>And going back to the body connection, music can be such a somatically healing thing. So if you’re ever feeling dysregulated in your body, and you put music on, you will see, and experience, your body calm down. And so when I’m getting ready for a date, I’m like, <em>alright, I’ve got to pump up that adrenaline. Let’s go.</em> It’s been one of my faves. So if anyone listens to this, please send me some songs to add!</p><p><strong>Virginia</strong></p><p>I love that so much.</p><p>My Butter is a beauty product, which I have talked about a little bit on the newsletter already, but I’m just going to give it another shout out because it’s just coming in clutch for me as we’re navigating winter and all the illnesses. I haven’t been getting enough sleep, because my kids wake up all the time. So I look exhausted, and then I want to not look exhausted. So Tarte makes<a href="https://go.shopmy.us/p-11905820" target="_blank"> this eyeliner called Fake Awake</a>, which just goes on your water line of your lower eyelid. It’s like a sort of creamy white peach color, and it just makes your eyes look less exhausted. Which turns out to be like something I really benefit from.</p><p>I got the recommendation from <a href="https://open.substack.com/users/6692554-kim-france?utm_source=mentions" target="_blank">Kim France</a>, who writes <a href="https://open.substack.com/pub/kimfrance" target="_blank">Girls of a Certain Age</a>, which is a great fashion Substack. And she was like, “This is like every stoner’s favorite eyeliner.” I am not a stoner. Pot is not meant for me. But as someone who is a little bit allergic to her cats and doesn’t get enough sleep, I feel like I often have stoner eyes? And it’s really great.</p><p><em>Fake awake is #5! </em><u><em><a href="https://shopmy.us/collections/1146884" target="_blank">Shop all Virginia’s makeup here.</a></em></u></p><p><strong>Bri</strong></p><p>I love that. I’m going to check that out.</p><p><strong>Virginia</strong></p><p>And, yeah, we could deconstruct forever: Do you need makeup? Of course not. It’s all patriarchy, etc, etc. But also sometimes I just want to look like I slept better than I did.</p><p><strong>Bri</strong></p><p><a href="https://bodyliberationphotos.com/" target="_blank">Lindley Ashline</a> has a great line for that. She says something like, “We don’t need to feel bad or apologetic when we want to get wear makeup or get Botox or something like that. We can just allow ourselves to recognize ‘I’m going to conform today to the standard.’” Like, it’s a survival skill.</p><p><strong>Virginia</strong></p><p>I’m curious how you think about that with dating, actually, because I have thought about it a lot. When I was not yet dating, I was really embracing what <a href="https://open.substack.com/users/3363351-emma-copley-eisenberg?utm_source=mentions" target="_blank">Emma Copley Eisenberg</a> calls <a href="http://patreon.com/posts/140044994" target="_blank">frump fashion</a>. Lots of giant, oversized dresses. No male gaze anywhere, I’m wearing whatever, just comfortable things all the time.</p><p>And then when I started dating, it was like, oh, I’m not going to wear that on a date. There <em>is</em> a difference. There <em>is</em> an awareness of the gaze. And I think for me, it’s kind of fun to have both options. It’s kind of fun to play around with it and decide what level of this I want to subscribe to. But also, sometimes I’m like, where’s that line? Like, I just think we all have to find that line. I don’t know.</p><p><strong>Bri</strong></p><p>I think for me, I am not going to change anything about me for somebody else. So if somebody were to call me today and be like, “Can I FaceTime you?” I’m not going to be like, <em>hold on, let me go put makeup on real quick.</em> <strong>This is how I look today. You take what you get, you don’t get upset.</strong></p><p>But if I’m going to meet somebody for the first time, I want to get cute. I want to look my best self. And it’s a little bit of a ritual for me, too. I’m going to put my makeup on and I’m going to listen to my music and I’m going to look my hottest, and then I’m going to feel good. And, also know that I’ve gone on a bunch of dates, and these guys have seen me with makeup and without makeup, and their responses have been the same. It’s still “Oh, you’re so beautiful.” And <strong>I’m like, “Thanks. I look like a couch troll right now, but I appreciate it.”</strong></p><p><strong>Virginia</strong></p><p>A hot couch troll. Put that in your bio!</p><p>Okay, well, this was so much fun. Thank you so much for coming. Tell folks where we can find you and how we can support your work.</p><p><strong>Bri</strong></p><p>Thank you so much for having me. This is such an honor, and I was just so excited to talk about it. And just excited to be able to share with with somebody else, who’s in it, and tracking with me. Because I feel like a lot of times people who talk about relationships are people who are in relationships, I’m like, you can’t relate to me. You’ve been married for 75 years.</p><p><strong>Virginia</strong></p><p>Oh, it’s a different world.</p><p><strong>Bri</strong></p><p>It is. It is a different world. But what you want is possible. It starts with healing you first. And it doesn’t mean that it has to be perfect. It just has to be good enough, and that you believe that you are worthy of love and intimacy and going on fun, flirty dates in the body that you have right now. And if you don’t, then we start with that.</p><p>So with that, I’m an ADHD queen, so I’m a hot mess. So I would say the best place to learn how to work with me is <a href="https://www.instagram.com/bodyimagewithbri/?hl=en" target="_blank">on my Instagram</a>. It’s usually the most up to date way of how you can find me. I do have a podcast called the <a href="https://bodyimagewithbri.com/podcast/" target="_blank">Body Grievers Club</a>. We are casual podcasters, so haven’t posted anything current at the time of this recording, but hoping to become more consistent with that. But we do have some episodes on sex, love and dating while fat:</p><ul><li><p><strong><a href="https://podcasts.apple.com/us/podcast/59-lets-talk-about-fat-sex/id1514443684?i=1000590938183" target="_blank">59. Let's talk about [fat] sex</a></strong></p></li><li><p><strong><a href="https://podcasts.apple.com/us/podcast/55-my-partner-said-theyre-not-attracted-to-me-since/id1514443684?i=1000643644578" target="_blank">55. My partner said they're not attracted to me since I've gained weight.</a></strong></p></li></ul><p>And I have <a href="https://bodyimagewithbri.substack.com/" target="_blank">a Substack</a> which, again, also hoping to get a little more consistent with that.</p><p><strong>Virginia</strong></p><p>Thank you so much for being here! This was absolutely delightful.</p><p><strong>Bri</strong></p><p>Thank you so much for having me.</p><p></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and Big Undies.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>Washboard Abs Don&apos;t Make You Good In Bed</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:45:14</itunes:duration>
      <itunes:summary>Today Virginia is chatting with Brianna Campos. Bri is a licensed professional counselor and body image coach who works with folks recovering from eating disorders, and finding body acceptance through grief. You may know Bri from Instagram, or from her newsletter, Body Image with Bri.Bri and I talk about why this concept of body grief is so important—and yet so often overlooked in this work. And she shares how doing her own body grief work has led her to have a happier relationship with her body and to start dating again—confidently and with a lot of joy as a superfat person. If you find today’s episode valuable, please consider supporting our work with a paid subscription!Guest interviews are always free on Burnt Toast, but paid subscriptions enable us to pay guests for their time, labor and expertise. (This is extremely rare in the world of podcasting, but key to centering marginalized voices!)To tell us YOUR thoughts, and to get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page.If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes. And don’t forget to check out our Burnt Toast Podcast Bonus Content! Disclaimer: You’re listening to this episode because you value my input as a journalist who reports on these issues and therefore has a lot of informed opinions. Neither my guest today nor I are healthcare providers, and this conversation is not meant to substitute for medical or therapeutic advice.FAT TALK is out in paperback! Order your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. You can also order the audio book from Libro.fm or Audible.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith and Corinne Fay. Follow Virginia on Instagram, Follow Corinne  @SellTradePlus, an Instagram account where you can buy and sell plus size clothing and subscribe to Big Undies.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism. You’re listening to Burnt Toast!I’m Virginia Sole-Smith, and today my guest is Brianna Campos.Bri is a licensed professional counselor and body image coach who works with folks recovering from eating disorders, and finding body acceptance through grief. You may know Bri from Instagram, or from her newsletter, Body Image with Bri.Bri and I talk about why this concept of body grief is so important—and yet so often overlooked in this work. And she shares how doing her own body grief work has led her to have a happier relationship with her body and to start dating again—confidently and with a lot of joy as a superfat person.Bri is such a delight, and I learned so much from talking with her. You are going to love this episode!If you find today’s episode valuable, please consider supporting our work with a paid subscription!Guest interviews are always free on Burnt Toast, but paid subscriptions enable us to pay guests for their time, labor and expertise. (This is extremely rare in the world of podcasting, but key to centering marginalized voices!)This episode contains affiliate links. Shopping our links is a great way to support Burnt Toast! You’ll find all of the links aggregated here.Episode 182 TranscriptBriMy name is Bri. I am on Instagram as Body Image with Bri. I am a trained mental health counselor in the state of New Jersey, and I transitioned to body image coaching and education somewhere around 2018 or 2019. The way I work with folks in helping to make peace with your here and now body is through this concept of body grief.VirginiaI think the whole idea of “body grief” is something that gets left out of a lot of the conversations around bodies, and fat liberation. So tell us how you use this phrase and why you think it’s so important to make space for this grief work?BriI was working in eating disorder recovery. And it’s funny, because I was with clients, and thinking, “Huh, do I have an eating disorder? No, I can’t have an eating disorder, I’m fat!” And not using fat in a reclaimed way.I started to notice, wow, what’s being prescribed as a person in a fat body is being diagnosed in a thin body as an eating disorder. That’s a quote from Deb Burgard, an eating disorder therapist and one of the founders of Health At Every Size. The dissonance for me was huge. Like, wow, so the only difference is because I exist in this body.So when I’m telling these girls—I worked in a facility that was only girls— “we just have to accept your body,” and they had a hard time with it, and they lived in socially acceptable bodies, it dawned on me how much harder it’s going to be for me to accept my own body. I felt like that was the piece of the conversation that was getting left out. Acceptance doesn’t actually mean that you have to like it or love it. If you look at the stages of grief according to Elisabeth Kübler-Ross, acceptance is sort of the outcome. It’s not a destination.But first we have this place of denial and bargaining—I see a lot of people who get stuck in this bargaining phase. Between the bargaining of “maybe I can still fix this” and “this is my body.” It’s “I don’t love that this is my body” and “this is where I’m at.” Most of us don’t want to enter that.The working definition I have for body grief is: The distress associated with the perceived loss around body change.The reason I make it such an expansive definition is because that works for people going through puberty. That works for people going through perimenopause and menopause, people who are aging. It works in alignment with gender dysphoria. It’s a change in one’s body that’s causing you distress because of what you will lose, or perceive yourself to lose.VirginiaI’m interested that you say perceived loss, because there are tangible losses sometimes, with body changes. But also, sometimes, not. Or they aren’t the losses we expected.BriCorrect. That’s what makes this so tricky. We have systemic anti-fat bias that exists in the world. So as somebody in what I would identify as a superfat body, there are times where I won’t fit in a booth at a restaurant. I may have to ask for additional seating at a venue. I can’t clothes shop in most stores. That loss is real, but it’s very easy for me to identify that as a systemic issue.To me, the grief was more in the emotional pieces that I thought I was going to lose out on. One of the stories that I very much believed when I was starting to do this work is that if I don’t exist in a smaller body, no man will ever find me attractive. I date men, unfortunately. They are a liability. And I know some really great men, right??Virginia#notallmen, but also…BriBut also. Come on.I had been exposed to a lot of anti-fatness, especially in the dating world. I’ll rephrase that, I don’t think I was exposed to it as much as I was observing other people experience it. And I was like, Oh no, no, no. I don’t want to experience that at all.VirginiaI’m not going to put myself out for that.BriI also thought I would lose the respect of of potential clients I had. I worked for a company once that said, “If a family is uncomfortable with your body size, we’re going to remove you from the case.” They tried to make it seem like it was for me. And I was like, oh, that’s fucked up. But I was so new in my own body image exploration, that I was just like, I know this is wrong but I don’t know why. And now I’m like, now I know why. Now I get it.VirginiaI’m just taking a minute with that one. So, if a family is uncomfortable with your body size, we’ll remove you from the case. Rather than the entire thing we’re here to work on is is overcoming that discomfort and internalized fatphobia.BriIt was like, “Well, we wouldn’t want to subject you to that.” And I took the job anyway, so, I mean, there’s that.And I think there’s something to be said about the societal and social pressure of existing in a smaller body. Something else I grieved so bigly was the the fear of never being “healthy” enough for my doctors. I just wanted to do a good job!VirginiaThat one’s a mix of emotions and systemic, right? Because it’s the fucked up system that results in doctors treating you that way. But it’s also so vulnerable and emotional to go into the doctor’s office.BriPeople will look at my body as a billboard for my health. Somebody will look at me and believe that they know my health status without ever looking at any other criteria. So what I felt was not only the loss of privilege, which is that systemic piece, but was no longer even being able to hide with privilege. If I was aggressively working out and dieting, at least I could come with evidence of here’s all that I’m doing, and my body isn’t changing, right?What I realized was: It was never going to be enough. There was no amount of weight that I could lose that would actually allow me to experience quality medical care. I remember I had been working out so aggressively, while also working in eating disorder recovery. I was passing out while I was working out because I have orthostatic hypertension and I shouldn’t be bending over. Didn’t know this. And every single doctor was like, “I really just want to talk about how concerned I am for your BMI.” And I lost it. I was like, “What would you like me to do? I’m working out five, six days a week.” And he was like, “Well, I just want you to keep trying.” I’m like, I’m here because I’m working out and passing out.VirginiaIt’s that Good Fatty thing. You can follow all the rules but they’re not ever going to give out the gold stars.BriI think that was my diet culture breaking point. I realized it was never going to be enough for the world. Every time I’d hit a goal post, the goal post would change. And I realized this is an exercise in futility. I am just going to keep doing this over and over and over again. As somebody who loves to succeed—I love a gold star, I love to hit check boxes—I was like, I’m just going to always fail at this.So I really had to sit with myself and say, “If I fail at shrinking my body, and I say, I surrender and I just allow my body to do what it’s going to do, what is the worst thing that could possibly happen, truly?”I recognized I would lose a lot of privilege. I would lose accessibility. I would lose the praise and adoration from society. I could potentially miss out on partners and jobs and respect. And at the end of the day, I know that that didn’t align with my own values.I don’t measure somebody’s enoughness, or humanity, based on how many days a week they exercise ,and how many vegetables they eat, or how good they are at shrinking their bodies. The true connections that I have with people don’t revolve around that.But it was a lot easier for me to accept that, because nothing I did worked. I find that people who are able to hold onto thin privilege can stay stuck in that bargaining phase a lot longer.VirginiaYes, I think that’s right. Because it’s just within reach.BriI was always fat.VirginiaThe seduction of thin privilege is so intense. It’s hard for people to recognize they’re never going to get there either. The goal post is always moving for everybody.BriSonya Renee Taylor talks about it and talks about in her book, The Body Is Not an Apology. 10/10 recommend to anybody who is on a healing journey. I’ve had clients tell me this feels advanced for me, which I get, and also breaks my heart, because what she’s talking about is radical self acceptance. And that is too hard for people. If that’s the case, I recommend starting with Jes Baker’s book Things No One Will Tell Fat Girls.VirginiaAlso wonderful.BriA great starting point of like, oh shit. This is where all this started. This is how I can check in with myself. But Sonya Renee Taylor talks about beauty standard sas this ladder, and she says, You can climb this ladder, but it has to be knowing that you’re never going to get to the top. How do we know that there’s no top? Look at Oprah. Look at the Kardashians. Look at these people who have infinite amount of resources to attain the impossible and how long have they been able to hold it for? If not even the most privileged people in the world can reach that, what hope do the rest of us have?VirginiaIt’s a rigged system.BriShe says, you have two choices. You can climb the ladder knowing that you’re never going to get to the top, or you can choose not to climb the ladder.VirginiaYou already mentioned that one of the things you had to grieve was what would this mean for future partners. And yet, you’ve been talking on Instagram recently about being out there on the dating apps!So clearly that fear was not entirely realized and I want to talk about this.BriIt’s honestly, like—it’s so fun for me. If you had told 2018 Bri, “Not only are you going to get through this, but you’re going to get to the other side, and you’re going to start talking about your own dating life,” I would have been like, “That’s not gonna happen. That’s not my story.”So I’m so excited to talk about it. It’s still raw and new and exciting and emotional. So we’re going to just kind of navigate it together. I consider myself somewhat of a late bloomer. I didn’t really date extensively when I was younger. I would say 85 percent of that was body image shit, and then the rest of it was religious shit.VirginiaThat’s a fun combination for you.BriOh, it’s super cool. It’s great. Doing my own deconstructing of faith and beliefs and and self. And what I can say through the last several years of doing this body image work is: Body image wounds often are a mask for a deeper wound. And bear with me on this, because I think there are some times where it is like, yes, my body is just uncomfortable, but the connection isn’t the problem. It’s the interpretation of what that connection means.Let’s say you change over your seasonal clothes and your pants don’t fit. There might be physical discomfort in your clothes not fitting, but usually what’s activating is that there’s an emotional story of “oh my God, my pants don’t fit. This is bad. This is not a good thing.” And then we start to panic. So the analogy I’ll use is it’s a little bit like a fire alarm going off, and your brain telling you we have to stop drop and roll. I’m a child of the 90s. The amount of training we did for stop, drop, and roll—I thought the probability of catching on fire was so high. Nobody talked to me about emotional regulation.VirginiaWe were prepared to roll flames out of our bodies at a moment’s notice. But name our feelings, no thank you.BriSo when we feel connected to our bodies sometimes, or most times I would argue, we associate it negatively. I did everything I could to not connect to my body. So then, anytime I had connection, I interpreted as it is something bad.So like, clothes not fitting, not fitting in public spaces, feeling bloated, having a stomach ache—everything was just like, oh, this is a negative connection. There was no awareness of like, hey, you know what feels really good? Drinking a warm cup of coffee! That feels good in your body. You know what feels good? A nice hug. A cozy sweater. We can feel good in our body. The problem is we minimize that experience and we exacerbate the distressful experience.So I remember starting to really seriously date in my 20s, and I hated it so much. It was not for me. I was like, “This feels effortful in a way that I just would rather be home and not trying.” And I kind of just let dating and relationships and all that go to the wayside.During the pandemic, I am a provider. It was a very stressful time for providers, especially. And I would get off my calls at the end of the day, and I’d be like, “Wow, I have pain in my chest that I can’t manage.” So I changed medications. I went from low anxiety meds to a a different medication—I’ll just name what I was on. I went on Zoloft and it worked great. Did exactly what I needed to do. But fast forward now to 2024, and I’m newly diagnosed with ADHD. I’m working with a new provider who says “I think we should try you on a different med that goes really well with ADHD.” And I switched from Zoloft to Wellbutrin. And when I tell you, it was like a light switch. It was like my entire system. Do you remember when you would turn on your computer back in the day, it would go? That’s what it sort of felt like.VirginiaAnd I’ll just interject quickly that if you’re on Zoloft and it’s working for you, we’re not saying don’t be on Zoloft.BriNo, please talk to your providers. I will also just advocate, too, if you are somebody who thinks you’re neurodivergent or is neurodivergent and your provider doesn’t understand neurodivergence, find a provider who does. Because mine did. I was like, I don’t have ADHD. And she was like, well, it could look like this, but could also look like this. And I was like, oh yeah, I do do that.VirginiaIt does look like that, actually.BriYeah, and like, night and day. And absolutely this is not a recommendation of getting off your meds.VirginiaBri is just saying, find the meds that work for you. And if you are noticing this suppressed feeling or numb feeling, this could be a conversation to have with your doctor to see if tweaks can help reboot your computer, so to speak.BriAmen.VirginiaSo you had the rebooting, the computer turning on. And then you were like, all right, I’m going to get out there. How did it go?BriSo this is now the first time in recent history where I’m getting out into the dating world. And my body image is healed, my self esteem is healed, and I was still a fucking anxious basket case. And I’m like, What the fuck? Why did I do all of this work?VirginiaThis should be easy!BriIt is such a beautiful mirror to healing your body image. Because I thought healing my body image meant that I was going to feel sexy all of the time. That I was going to feel 100 percent comfortable all the time. And I’m like, no, that’s not it. Healing my body image just means that there are days I’m like, “I feel uncomfortable,” but I no longer have a secondary story about it. Or when I do, when I’m having a lot of old body image thoughts, now I can recognize that is a clue for me. Of like, hey, these are old patterns. What’s happening? Why is our nervous system going backwards? What is happening? We are regressing.And oftentimes it comes from two things. 1. Not connecting to my body. Like having purposely or just absentmindedly disconnecting from my body for a long period of time. Or 2. Being being around super fatphobic people.VirginiaYeah, that can do it!BriSo with this dating thing, I’m like, I love myself. I love my body. Why am I still anxious?VirginiaMaybe because there are other people involved now?BriThere it is. And I was like, damn it, this is so hard.VirginiaThey might not be cool. You’re cool, but who knows how they’ll be.BriThere’s social anxiety, and there’s like, oh my God, I have to small talk. And I’m a therapist, I could small talk you under the table, right? But I don’t want to do that.And I’ve said this to a couple of, you know, people that I’ve met up with. It’s one thing for me to have healed my own body image, but it is a very vulnerable thing to have my body be potentially rejected by someone else. So that’s a very real concern.VirginiaThat’s terrifying.BriI think two of the biggest concerns I had with going into dating and putting myself out there, was that I was going to either be rejected or that I or that I was going to be fetishized.VirginiaI think these are the universal big fears for fat folks dating. Either no one will want me, or everyone will want me, but only in a weird, creepy way.BriYeah. Not my experience.VirginiaGreat.BriNot my experience.VirginiaAnd I’ll just add for the record: Not mine either, listeners. So that’s two votes for not that experience as fat ladies.BriIt’s not that it doesn’t happen, but I would say it happens so infrequently that it doesn’t detract from the experience. It doesn’t make me not want to date.And I can tell pretty quickly if somebody has a fat fetish. So I’ve just gotten really comfortable saying, “Hey, I’m just going to name this off the bat. If that’s your kink, there’s no shame. But that’s not my kink. So I don’t think it’s going to be a match if that’s for you. I know there are other people out there who will be a great fit for you.”VirginiaWe should also say: We’re talking about being fetishized without consent, which is different from a shared fetish, where you’re both into it. Great, have a good time. That’s lovely.BriBecause it’s like, how do you know if I’m consenting to it? If somebody just messages me, and is like, “Oh my god, I love your, your big, beautiful body. I love big, beautiful women,”—you are now fetishizing me without my first consenting that this is something I’m into. To me that’s an ick. Bless and release.I did have somebody who was very polite and said, “This is my kink. Like, I do love big women.” And I was like, I’ll entertain it. It ended very quickly.VirginiaAnd is this all happening over DMS on the app? Are you trying to clarify these things before you meet up in person?Bri100 percent. And like, really connecting with somebody beforehand. I have yet to find or meet up with somebody that I met off the streets, but that would require me to leave my house.VirginiaYeah, so gross.BriI don’t love doing this.VirginiaIt’s cold. What are we superheroes?No, I really think the apps—I mean, obviously they’re a mixed bag. There are a lot of terrible things about them—but I think the ability to establish clarity about key topics over DMs before you have to put clothes on and leave your house is a huge gift of technology.BriWhat I tell my friends is: I have learned so much about myself in this process. This is my dating era. I am dating now more than I have ever in my life. And I actually took a dating course with my friend Lily Womble. It’s called main character dating, and she really taught me how to figure out what I want and to ask for what I want unapologetically even if I don’t believe it exists. Yeah, even if I don’t think it’s out there, like, let’s just name it and claim it. If we connect with somebody, and then it changes, we get to bless and release that person.And I will tell you this entire process, I’m like, Okay, I’ve learned something new. Like, I’m going to need to do a phone call before I meet up with you. Because, if we can’t hold a conversation, this isn’t going to work.There are so many things that I’m learning about myself through this that, outside of the men, has been healing for me.VirginiaSuper valuable.BriAnd even just: Being able to name what I want and ask for it unapologetically as a fat woman. Also healing.VirginiaSo healing. I love this.Anything else you really advise people do to help work through those fears as you’re getting into the process?BriAs you’re getting into the process, I will tell you, we have to start with you first. Because again, I had zero, body image shit going into this, and I was still an anxious mess. I am so confident in myself, and I still was anxious. And what I realized was it was multi-layered. Some of it was old patterns, just going down that groove, old messages and stories coming up. There’s also some anticipatory anxiety of doing this thing that you have nothing to compare it to. Am I resourceful enough to handle the worst case scenario? What’s the worst case scenario that could come out of this situation?But we are a resourceful bunch. I don’t believe that we need to be resilient. I just think we need to be resourceful enough. Something I talk about in my community is good enough healing. We’re not looking for a grade. You can’t be honor roll. What will allow you to add more joy and pleasure and satisfaction into your life? You can’t get those things without also risking rejection, pain and discomfort. They’re two sides of the same coin.VirginiaI think for me, there was definitely this issue of —yeah, I’ve done all my own work, but I was suspicious about whether men would have gotten the memo of my amazingness. Does that make sense? You and I are both women on the internet, so we hear from men, which is not usually great when it’s Instagram DMs and troll comments.I just felt very aware, like, I’m over 40, I’m a divorced mom. These things are not considered hot by general society or whatever. It has turned out to be the complete opposite. None of that has mattered at all. But there was a leap of faith that had to happen where I was like, “I am willing to risk that being their response.” And I had to realize, if that was their response, that would never be a person for me. It’s fine. It’s actually not personal at all. It’s just like, yeah, oh, that’s fine. You go off and find your size two 25 year old, or whatever it is. That’s fine.BriWe like to say the that the trash likes to take itself out.VirginiaExactly.BriAnd I will say, too, I have been the heaviest person on every single one of my dates. Maybe not the tallest. But there has been no specific body type or size or person—everybody has been different, and it’s been so healing for me. A man with washboard abs wants to go out with me, like, what? Somebody’s got to tell 16 year old Bri!VirginiaThis is big news.BriI don’t think she’d believe you. And: Just because you have washboard abs doesn’t mean that you are a home run. Right? So it requires us to do a lot of work on our own internalized anti-fatness, too. There’s something about attraction, of being attracted to somebody…but I don’t believe, and I would love to hear your thoughts on this, that you can say, “I’m not attracted to fat people.”VirginiaNo, I agree. I mean, I struggle with that whole conversation. None of our personal preferences developed in a void. You’re not just like, “I happen to like tall men.” No. We like tall men because society’s been telling us to like tall men forever. All of these preferences have this other context. So, I think saying “I’m not attracted to fat people” is a fundamentally problematic statement. I mean, I think it’s true for people because of their social conditioning, but I don’t think it’s an okay thing to put on your dating profile or whatever.BriSomething I’ll put on my profiles is “I’m body positive. I need somebody who is also body positive.” Like, if you like body positive, swipe right. If you’re fatphobic or you have a fat fetish, swipe left. Just don’t even. Don’t even bother.VirginiaAnd that really does help. I didn’t have a lot of people messaging me that didn’t get that memo. You’ve got to set that boundary.BriI also think when I was younger, I just felt like I was desperate. Like I just had to take anybody who messaged me, even if I didn’t find them attractive or I didn’t feel like we connected. It was like, “Well, they like me, so I have no choice.” Whereas now I’m like, nah, I don’t have to do that.VirginiaWe don’t settle for crumbs. No, thank you.BriAnd I’m not shy of options.VirginiaAgain, gift of the app! Slash problematic of the apps.BriIt’s a good way to reset and get yourself back out there. Something that my dating coach talks about is joy building. So it’s going out and doing things that you have fun doing without the pressure of dating. Because the more out you are, the more likelihood you’ll be able to connect with people. I joined a choir. I went to this book swap that was nearby. I connected with two of the women and we’re gonna go out for coffee. One of them has a son. Like, you just never know!VirginiaThere you go!BriSo it’s just, it’s creating a bigger dating pool. But what I will say is that that you need to ask yourself: Do I see myself as somebody who is attractive to be desired? Because if you don’t think you’re desirable, it’s not that you won’t find someone else. Like, we do this all time, right? Of like, “you have to heal yourself before you find that.” Now there are plenty of people who are unhealed and in relationships. The problem is, is that you will still find somebody and not believe it.VirginiaI mean, it’s like the last season of Bridgerton, where Colin has to show Penelope how beautiful she is. Like that doesn’t fucking work. That’s not the work. And also it’s so patronizing. This idea that your value is contingent on the man witnessing you and adoring you. Like, no thank you.BriIt just doesn’t work that way. If somebody compliments you and you’re like, “I don’t agree with you,” you’re going to reject that compliment the same if somebody’s like, “I desire you. I want to be with you. I want to go on a date with you, I want to make out with your face.” Like, no, you don’t. That’s a self esteem and internalized anti-fatness issue.VirginiaSo now, you’re out there, you’re going on dates, you’re having a blast. We love all of this. Are there any rituals you’ve figured out for yourself that help? Because I’m sure there are still butterflies, right? That oh God moment right before you go out the door? Like, how can there not be?BriEvery time.Yeah, so again, I’m sounding like a drug pusher here. But I keep some spare meds in my car in case my nervous system is really activated. And I remember being afraid of that, like, oh my gosh, if I do this, then I’m going to numb myself out, and then I’m not going to be present. The very first date that I went on this year, I didn’t take anything. Afterwards, I was like, Klonopin wouldn’t have ruined anything. Maybe I could have made this a little easier for myself.Just would have taken the edge off just a bit. And you know, if you’re familiar with Internal Family Systems, IFS work, like, sure, it’s probably a part that could some get work done. But I don’t have to work on that right now.VirginiaWe’re just trying to go to coffee with a guy!BriI just want to get a drink. That’s all.When I work with somebody, I use the distress scale. So on a scale of 1 to 10, how distressful is it? I was probably at like a 7.5. And I was like, I’m going, I’m doing the thing. I’m going to do it, and I’m going to survive. The Klonopin would have just taken me down to a five.VirginiaWe don’t need to white knuckle this.BriSo with body image work, what I would do is like, “Well, let’s not start with the thing that’s a 7.5. Let’s start with a thing that’s like a four, because then when your brain can handle it.” And it’s now going to give you evidence that you can continue. So 10 out of 10 don’t recommend white knuckling.But I have a huge support system. They call it my podcast. Every time I go on a date, they’re like, “We can’t wait for the voice note of what’s going to happen next. How’d it go? Give us the recap!” And having people who are there to support me is key. Also sharing my location, you always have to be safe.VirginiaAlways. And the guys name.BriName, picture… actually it’s probably one of my calling cards, I’ll be like, “Do you have a photo I can send to my friends in case you murder me?” And then just see how they respond.VirginiaIt’s a great little litmus test.I also just have to say, I similarly love the group chat aspect of dating. And I feel so bad that I don’t think many men have that? Just because of again, social conditioning, I think women can have so much more fun dating because no matter how bad the date is, you’re going to text your friends afterwards or send the voice note, and the gifs alone are going to make it feel worth it.BriI remember when I would hear people say, “dating is so much fun!” I was like, what are you doing on a date that’s fun? And I’m starting to have fun now because I’m picking people that I actually feel connected with. I’ve always dated for finding my partner. Right now, that’s not what I’m doing. I’m just like, “Do I think I could have fun hanging out with you, spending some time with you, getting some free drinks?” I pay some of the time. Especially when I’m like there’s not going to be a second one.VirginiaI’m going to buy my own drinks.BriAnd it has been fun. It has not been painless. It has not been all 10s. Every experience hasn’t been a 10 out of 10, but I have learned something about myself every time I go out. And that’s the coolest part about this.VirginiaI love that. Anything else on this topic we haven’t hit on that you want to make sure to really emphasize for folks?BriIf the idea of going out on a date right now feels impossible, just start by getting on the app and seeing what happens with your nervous system.And let men or women or whoever you’re dating connect with you and and just watch and observe the process.It doesn’t mean it’s going to go anywhere. That’s the other part of this, too. You have a lot of false starts. You’re vibing with somebody, and then the next day they’ve blocked you and you’re like, oh.VirginiaThey just disappear.BriI don’t know if you’ve had this experience, but I have had to start asking now. Like, are you in a committed relationship and cheating on a partner?VirginiaI realized I had to ask that pretty early on.BriI would be like three days into talking to someone, and they’d be like, “So I just think you should know I’m married.” And I’m like, okay, are you ethically non monogamous?VirginiaTotally fine, great.Bri“No, they don’t know.” Then we’re done. So I’ve put that’s on my profile, too. If you’re cheating, get lost.VirginiaAbsolutely wild. And then I’ve had guys be like “😞.” No! No sad face for you.BriI don’t know if you’ve had this experience of going on a date with a person, and then it not working out. And I will say this has probably been the hardest part for me —actually doing the bless and release. Because I’m such a people pleaser and I hate hurting people’s feelings.VirginiaYeah, that’s hard.BriBut if you bless and release them, and then they’re cry babies about it…I’m like, no. Confirmed.VirginiaIt was a good call.I never quite figured out how to do it in person? I end up sending a text to bless and release the day or two after. But I actually think that’s fine. Especially as a woman dating straight men—there’s a safety piece. It is what it is. And if we’ve only had one or two dates, I don’t feel like we’ve earned a face to face over it. It doesn’t warrant a long conversation.BriI don’t owe anyone. I give out what I would want. I’m never just going to block and delete somebody if we didn’t have a good date. I’m going to give you the respect of having that conversation. But it’s not fun. It’s not easy. But it has been worth it, and you learn so much about yourself in this process.ButterVirginiaSo we wrap up every Burnt Toast with butter, which is our recommendation segment. Do you have some butter for us today?BriDating has very much become my ADHD obsession. I’m just like,”I’m just doing it all the time now.” Part of my ritual is one of the things my dating coach says in her book, which is called Thank You, More Please. So I made a “thank you, more please” playlist.VirginiaOh, that’s so good!BriIt’s got hype music for when I am getting ready for a date, or when I’m coming home from a date and I’m feeling myself, and I’m listen to it after I send my friends the podcast episode update. It’s just so empowering and and healing in its own way.And going back to the body connection, music can be such a somatically healing thing. So if you’re ever feeling dysregulated in your body, and you put music on, you will see, and experience, your body calm down. And so when I’m getting ready for a date, I’m like, alright, I’ve got to pump up that adrenaline. Let’s go. It’s been one of my faves. So if anyone listens to this, please send me some songs to add!VirginiaI love that so much.My Butter is a beauty product, which I have talked about a little bit on the newsletter already, but I’m just going to give it another shout out because it’s just coming in clutch for me as we’re navigating winter and all the illnesses. I haven’t been getting enough sleep, because my kids wake up all the time. So I look exhausted, and then I want to not look exhausted. So Tarte makes this eyeliner called Fake Awake, which just goes on your water line of your lower eyelid. It’s like a sort of creamy white peach color, and it just makes your eyes look less exhausted. Which turns out to be like something I really benefit from.I got the recommendation from Kim France, who writes Girls of a Certain Age, which is a great fashion Substack. And she was like, “This is like every stoner’s favorite eyeliner.” I am not a stoner. Pot is not meant for me. But as someone who is a little bit allergic to her cats and doesn’t get enough sleep, I feel like I often have stoner eyes? And it’s really great.Fake awake is #5! Shop all Virginia’s makeup here.BriI love that. I’m going to check that out.VirginiaAnd, yeah, we could deconstruct forever: Do you need makeup? Of course not. It’s all patriarchy, etc, etc. But also sometimes I just want to look like I slept better than I did.BriLindley Ashline has a great line for that. She says something like, “We don’t need to feel bad or apologetic when we want to get wear makeup or get Botox or something like that. We can just allow ourselves to recognize ‘I’m going to conform today to the standard.’” Like, it’s a survival skill.VirginiaI’m curious how you think about that with dating, actually, because I have thought about it a lot. When I was not yet dating, I was really embracing what Emma Copley Eisenberg calls frump fashion. Lots of giant, oversized dresses. No male gaze anywhere, I’m wearing whatever, just comfortable things all the time.And then when I started dating, it was like, oh, I’m not going to wear that on a date. There is a difference. There is an awareness of the gaze. And I think for me, it’s kind of fun to have both options. It’s kind of fun to play around with it and decide what level of this I want to subscribe to. But also, sometimes I’m like, where’s that line? Like, I just think we all have to find that line. I don’t know.BriI think for me, I am not going to change anything about me for somebody else. So if somebody were to call me today and be like, “Can I FaceTime you?” I’m not going to be like, hold on, let me go put makeup on real quick. This is how I look today. You take what you get, you don’t get upset.But if I’m going to meet somebody for the first time, I want to get cute. I want to look my best self. And it’s a little bit of a ritual for me, too. I’m going to put my makeup on and I’m going to listen to my music and I’m going to look my hottest, and then I’m going to feel good. And, also know that I’ve gone on a bunch of dates, and these guys have seen me with makeup and without makeup, and their responses have been the same. It’s still “Oh, you’re so beautiful.” And I’m like, “Thanks. I look like a couch troll right now, but I appreciate it.”VirginiaA hot couch troll. Put that in your bio!Okay, well, this was so much fun. Thank you so much for coming. Tell folks where we can find you and how we can support your work.BriThank you so much for having me. This is such an honor, and I was just so excited to talk about it. And just excited to be able to share with with somebody else, who’s in it, and tracking with me. Because I feel like a lot of times people who talk about relationships are people who are in relationships, I’m like, you can’t relate to me. You’ve been married for 75 years.VirginiaOh, it’s a different world.BriIt is. It is a different world. But what you want is possible. It starts with healing you first. And it doesn’t mean that it has to be perfect. It just has to be good enough, and that you believe that you are worthy of love and intimacy and going on fun, flirty dates in the body that you have right now. And if you don’t, then we start with that.So with that, I’m an ADHD queen, so I’m a hot mess. So I would say the best place to learn how to work with me is on my Instagram. It’s usually the most up to date way of how you can find me. I do have a podcast called the Body Grievers Club. We are casual podcasters, so haven’t posted anything current at the time of this recording, but hoping to become more consistent with that. But we do have some episodes on sex, love and dating while fat:59. Let&apos;s talk about [fat] sex55. My partner said they&apos;re not attracted to me since I&apos;ve gained weight.And I have a Substack which, again, also hoping to get a little more consistent with that.VirginiaThank you so much for being here! This was absolutely delightful.BriThank you so much for having me.The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>Today Virginia is chatting with Brianna Campos. Bri is a licensed professional counselor and body image coach who works with folks recovering from eating disorders, and finding body acceptance through grief. You may know Bri from Instagram, or from her newsletter, Body Image with Bri.Bri and I talk about why this concept of body grief is so important—and yet so often overlooked in this work. And she shares how doing her own body grief work has led her to have a happier relationship with her body and to start dating again—confidently and with a lot of joy as a superfat person. If you find today’s episode valuable, please consider supporting our work with a paid subscription!Guest interviews are always free on Burnt Toast, but paid subscriptions enable us to pay guests for their time, labor and expertise. (This is extremely rare in the world of podcasting, but key to centering marginalized voices!)To tell us YOUR thoughts, and to get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page.If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes. And don’t forget to check out our Burnt Toast Podcast Bonus Content! Disclaimer: You’re listening to this episode because you value my input as a journalist who reports on these issues and therefore has a lot of informed opinions. Neither my guest today nor I are healthcare providers, and this conversation is not meant to substitute for medical or therapeutic advice.FAT TALK is out in paperback! Order your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. You can also order the audio book from Libro.fm or Audible.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith and Corinne Fay. Follow Virginia on Instagram, Follow Corinne  @SellTradePlus, an Instagram account where you can buy and sell plus size clothing and subscribe to Big Undies.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism. You’re listening to Burnt Toast!I’m Virginia Sole-Smith, and today my guest is Brianna Campos.Bri is a licensed professional counselor and body image coach who works with folks recovering from eating disorders, and finding body acceptance through grief. You may know Bri from Instagram, or from her newsletter, Body Image with Bri.Bri and I talk about why this concept of body grief is so important—and yet so often overlooked in this work. And she shares how doing her own body grief work has led her to have a happier relationship with her body and to start dating again—confidently and with a lot of joy as a superfat person.Bri is such a delight, and I learned so much from talking with her. You are going to love this episode!If you find today’s episode valuable, please consider supporting our work with a paid subscription!Guest interviews are always free on Burnt Toast, but paid subscriptions enable us to pay guests for their time, labor and expertise. (This is extremely rare in the world of podcasting, but key to centering marginalized voices!)This episode contains affiliate links. Shopping our links is a great way to support Burnt Toast! You’ll find all of the links aggregated here.Episode 182 TranscriptBriMy name is Bri. I am on Instagram as Body Image with Bri. I am a trained mental health counselor in the state of New Jersey, and I transitioned to body image coaching and education somewhere around 2018 or 2019. The way I work with folks in helping to make peace with your here and now body is through this concept of body grief.VirginiaI think the whole idea of “body grief” is something that gets left out of a lot of the conversations around bodies, and fat liberation. So tell us how you use this phrase and why you think it’s so important to make space for this grief work?BriI was working in eating disorder recovery. And it’s funny, because I was with clients, and thinking, “Huh, do I have an eating disorder? No, I can’t have an eating disorder, I’m fat!” And not using fat in a reclaimed way.I started to notice, wow, what’s being prescribed as a person in a fat body is being diagnosed in a thin body as an eating disorder. That’s a quote from Deb Burgard, an eating disorder therapist and one of the founders of Health At Every Size. The dissonance for me was huge. Like, wow, so the only difference is because I exist in this body.So when I’m telling these girls—I worked in a facility that was only girls— “we just have to accept your body,” and they had a hard time with it, and they lived in socially acceptable bodies, it dawned on me how much harder it’s going to be for me to accept my own body. I felt like that was the piece of the conversation that was getting left out. Acceptance doesn’t actually mean that you have to like it or love it. If you look at the stages of grief according to Elisabeth Kübler-Ross, acceptance is sort of the outcome. It’s not a destination.But first we have this place of denial and bargaining—I see a lot of people who get stuck in this bargaining phase. Between the bargaining of “maybe I can still fix this” and “this is my body.” It’s “I don’t love that this is my body” and “this is where I’m at.” Most of us don’t want to enter that.The working definition I have for body grief is: The distress associated with the perceived loss around body change.The reason I make it such an expansive definition is because that works for people going through puberty. That works for people going through perimenopause and menopause, people who are aging. It works in alignment with gender dysphoria. It’s a change in one’s body that’s causing you distress because of what you will lose, or perceive yourself to lose.VirginiaI’m interested that you say perceived loss, because there are tangible losses sometimes, with body changes. But also, sometimes, not. Or they aren’t the losses we expected.BriCorrect. That’s what makes this so tricky. We have systemic anti-fat bias that exists in the world. So as somebody in what I would identify as a superfat body, there are times where I won’t fit in a booth at a restaurant. I may have to ask for additional seating at a venue. I can’t clothes shop in most stores. That loss is real, but it’s very easy for me to identify that as a systemic issue.To me, the grief was more in the emotional pieces that I thought I was going to lose out on. One of the stories that I very much believed when I was starting to do this work is that if I don’t exist in a smaller body, no man will ever find me attractive. I date men, unfortunately. They are a liability. And I know some really great men, right??Virginia#notallmen, but also…BriBut also. Come on.I had been exposed to a lot of anti-fatness, especially in the dating world. I’ll rephrase that, I don’t think I was exposed to it as much as I was observing other people experience it. And I was like, Oh no, no, no. I don’t want to experience that at all.VirginiaI’m not going to put myself out for that.BriI also thought I would lose the respect of of potential clients I had. I worked for a company once that said, “If a family is uncomfortable with your body size, we’re going to remove you from the case.” They tried to make it seem like it was for me. And I was like, oh, that’s fucked up. But I was so new in my own body image exploration, that I was just like, I know this is wrong but I don’t know why. And now I’m like, now I know why. Now I get it.VirginiaI’m just taking a minute with that one. So, if a family is uncomfortable with your body size, we’ll remove you from the case. Rather than the entire thing we’re here to work on is is overcoming that discomfort and internalized fatphobia.BriIt was like, “Well, we wouldn’t want to subject you to that.” And I took the job anyway, so, I mean, there’s that.And I think there’s something to be said about the societal and social pressure of existing in a smaller body. Something else I grieved so bigly was the the fear of never being “healthy” enough for my doctors. I just wanted to do a good job!VirginiaThat one’s a mix of emotions and systemic, right? Because it’s the fucked up system that results in doctors treating you that way. But it’s also so vulnerable and emotional to go into the doctor’s office.BriPeople will look at my body as a billboard for my health. Somebody will look at me and believe that they know my health status without ever looking at any other criteria. So what I felt was not only the loss of privilege, which is that systemic piece, but was no longer even being able to hide with privilege. If I was aggressively working out and dieting, at least I could come with evidence of here’s all that I’m doing, and my body isn’t changing, right?What I realized was: It was never going to be enough. There was no amount of weight that I could lose that would actually allow me to experience quality medical care. I remember I had been working out so aggressively, while also working in eating disorder recovery. I was passing out while I was working out because I have orthostatic hypertension and I shouldn’t be bending over. Didn’t know this. And every single doctor was like, “I really just want to talk about how concerned I am for your BMI.” And I lost it. I was like, “What would you like me to do? I’m working out five, six days a week.” And he was like, “Well, I just want you to keep trying.” I’m like, I’m here because I’m working out and passing out.VirginiaIt’s that Good Fatty thing. You can follow all the rules but they’re not ever going to give out the gold stars.BriI think that was my diet culture breaking point. I realized it was never going to be enough for the world. Every time I’d hit a goal post, the goal post would change. And I realized this is an exercise in futility. I am just going to keep doing this over and over and over again. As somebody who loves to succeed—I love a gold star, I love to hit check boxes—I was like, I’m just going to always fail at this.So I really had to sit with myself and say, “If I fail at shrinking my body, and I say, I surrender and I just allow my body to do what it’s going to do, what is the worst thing that could possibly happen, truly?”I recognized I would lose a lot of privilege. I would lose accessibility. I would lose the praise and adoration from society. I could potentially miss out on partners and jobs and respect. And at the end of the day, I know that that didn’t align with my own values.I don’t measure somebody’s enoughness, or humanity, based on how many days a week they exercise ,and how many vegetables they eat, or how good they are at shrinking their bodies. The true connections that I have with people don’t revolve around that.But it was a lot easier for me to accept that, because nothing I did worked. I find that people who are able to hold onto thin privilege can stay stuck in that bargaining phase a lot longer.VirginiaYes, I think that’s right. Because it’s just within reach.BriI was always fat.VirginiaThe seduction of thin privilege is so intense. It’s hard for people to recognize they’re never going to get there either. The goal post is always moving for everybody.BriSonya Renee Taylor talks about it and talks about in her book, The Body Is Not an Apology. 10/10 recommend to anybody who is on a healing journey. I’ve had clients tell me this feels advanced for me, which I get, and also breaks my heart, because what she’s talking about is radical self acceptance. And that is too hard for people. If that’s the case, I recommend starting with Jes Baker’s book Things No One Will Tell Fat Girls.VirginiaAlso wonderful.BriA great starting point of like, oh shit. This is where all this started. This is how I can check in with myself. But Sonya Renee Taylor talks about beauty standard sas this ladder, and she says, You can climb this ladder, but it has to be knowing that you’re never going to get to the top. How do we know that there’s no top? Look at Oprah. Look at the Kardashians. Look at these people who have infinite amount of resources to attain the impossible and how long have they been able to hold it for? If not even the most privileged people in the world can reach that, what hope do the rest of us have?VirginiaIt’s a rigged system.BriShe says, you have two choices. You can climb the ladder knowing that you’re never going to get to the top, or you can choose not to climb the ladder.VirginiaYou already mentioned that one of the things you had to grieve was what would this mean for future partners. And yet, you’ve been talking on Instagram recently about being out there on the dating apps!So clearly that fear was not entirely realized and I want to talk about this.BriIt’s honestly, like—it’s so fun for me. If you had told 2018 Bri, “Not only are you going to get through this, but you’re going to get to the other side, and you’re going to start talking about your own dating life,” I would have been like, “That’s not gonna happen. That’s not my story.”So I’m so excited to talk about it. It’s still raw and new and exciting and emotional. So we’re going to just kind of navigate it together. I consider myself somewhat of a late bloomer. I didn’t really date extensively when I was younger. I would say 85 percent of that was body image shit, and then the rest of it was religious shit.VirginiaThat’s a fun combination for you.BriOh, it’s super cool. It’s great. Doing my own deconstructing of faith and beliefs and and self. And what I can say through the last several years of doing this body image work is: Body image wounds often are a mask for a deeper wound. And bear with me on this, because I think there are some times where it is like, yes, my body is just uncomfortable, but the connection isn’t the problem. It’s the interpretation of what that connection means.Let’s say you change over your seasonal clothes and your pants don’t fit. There might be physical discomfort in your clothes not fitting, but usually what’s activating is that there’s an emotional story of “oh my God, my pants don’t fit. This is bad. This is not a good thing.” And then we start to panic. So the analogy I’ll use is it’s a little bit like a fire alarm going off, and your brain telling you we have to stop drop and roll. I’m a child of the 90s. The amount of training we did for stop, drop, and roll—I thought the probability of catching on fire was so high. Nobody talked to me about emotional regulation.VirginiaWe were prepared to roll flames out of our bodies at a moment’s notice. But name our feelings, no thank you.BriSo when we feel connected to our bodies sometimes, or most times I would argue, we associate it negatively. I did everything I could to not connect to my body. So then, anytime I had connection, I interpreted as it is something bad.So like, clothes not fitting, not fitting in public spaces, feeling bloated, having a stomach ache—everything was just like, oh, this is a negative connection. There was no awareness of like, hey, you know what feels really good? Drinking a warm cup of coffee! That feels good in your body. You know what feels good? A nice hug. A cozy sweater. We can feel good in our body. The problem is we minimize that experience and we exacerbate the distressful experience.So I remember starting to really seriously date in my 20s, and I hated it so much. It was not for me. I was like, “This feels effortful in a way that I just would rather be home and not trying.” And I kind of just let dating and relationships and all that go to the wayside.During the pandemic, I am a provider. It was a very stressful time for providers, especially. And I would get off my calls at the end of the day, and I’d be like, “Wow, I have pain in my chest that I can’t manage.” So I changed medications. I went from low anxiety meds to a a different medication—I’ll just name what I was on. I went on Zoloft and it worked great. Did exactly what I needed to do. But fast forward now to 2024, and I’m newly diagnosed with ADHD. I’m working with a new provider who says “I think we should try you on a different med that goes really well with ADHD.” And I switched from Zoloft to Wellbutrin. And when I tell you, it was like a light switch. It was like my entire system. Do you remember when you would turn on your computer back in the day, it would go? That’s what it sort of felt like.VirginiaAnd I’ll just interject quickly that if you’re on Zoloft and it’s working for you, we’re not saying don’t be on Zoloft.BriNo, please talk to your providers. I will also just advocate, too, if you are somebody who thinks you’re neurodivergent or is neurodivergent and your provider doesn’t understand neurodivergence, find a provider who does. Because mine did. I was like, I don’t have ADHD. And she was like, well, it could look like this, but could also look like this. And I was like, oh yeah, I do do that.VirginiaIt does look like that, actually.BriYeah, and like, night and day. And absolutely this is not a recommendation of getting off your meds.VirginiaBri is just saying, find the meds that work for you. And if you are noticing this suppressed feeling or numb feeling, this could be a conversation to have with your doctor to see if tweaks can help reboot your computer, so to speak.BriAmen.VirginiaSo you had the rebooting, the computer turning on. And then you were like, all right, I’m going to get out there. How did it go?BriSo this is now the first time in recent history where I’m getting out into the dating world. And my body image is healed, my self esteem is healed, and I was still a fucking anxious basket case. And I’m like, What the fuck? Why did I do all of this work?VirginiaThis should be easy!BriIt is such a beautiful mirror to healing your body image. Because I thought healing my body image meant that I was going to feel sexy all of the time. That I was going to feel 100 percent comfortable all the time. And I’m like, no, that’s not it. Healing my body image just means that there are days I’m like, “I feel uncomfortable,” but I no longer have a secondary story about it. Or when I do, when I’m having a lot of old body image thoughts, now I can recognize that is a clue for me. Of like, hey, these are old patterns. What’s happening? Why is our nervous system going backwards? What is happening? We are regressing.And oftentimes it comes from two things. 1. Not connecting to my body. Like having purposely or just absentmindedly disconnecting from my body for a long period of time. Or 2. Being being around super fatphobic people.VirginiaYeah, that can do it!BriSo with this dating thing, I’m like, I love myself. I love my body. Why am I still anxious?VirginiaMaybe because there are other people involved now?BriThere it is. And I was like, damn it, this is so hard.VirginiaThey might not be cool. You’re cool, but who knows how they’ll be.BriThere’s social anxiety, and there’s like, oh my God, I have to small talk. And I’m a therapist, I could small talk you under the table, right? But I don’t want to do that.And I’ve said this to a couple of, you know, people that I’ve met up with. It’s one thing for me to have healed my own body image, but it is a very vulnerable thing to have my body be potentially rejected by someone else. So that’s a very real concern.VirginiaThat’s terrifying.BriI think two of the biggest concerns I had with going into dating and putting myself out there, was that I was going to either be rejected or that I or that I was going to be fetishized.VirginiaI think these are the universal big fears for fat folks dating. Either no one will want me, or everyone will want me, but only in a weird, creepy way.BriYeah. Not my experience.VirginiaGreat.BriNot my experience.VirginiaAnd I’ll just add for the record: Not mine either, listeners. So that’s two votes for not that experience as fat ladies.BriIt’s not that it doesn’t happen, but I would say it happens so infrequently that it doesn’t detract from the experience. It doesn’t make me not want to date.And I can tell pretty quickly if somebody has a fat fetish. So I’ve just gotten really comfortable saying, “Hey, I’m just going to name this off the bat. If that’s your kink, there’s no shame. But that’s not my kink. So I don’t think it’s going to be a match if that’s for you. I know there are other people out there who will be a great fit for you.”VirginiaWe should also say: We’re talking about being fetishized without consent, which is different from a shared fetish, where you’re both into it. Great, have a good time. That’s lovely.BriBecause it’s like, how do you know if I’m consenting to it? If somebody just messages me, and is like, “Oh my god, I love your, your big, beautiful body. I love big, beautiful women,”—you are now fetishizing me without my first consenting that this is something I’m into. To me that’s an ick. Bless and release.I did have somebody who was very polite and said, “This is my kink. Like, I do love big women.” And I was like, I’ll entertain it. It ended very quickly.VirginiaAnd is this all happening over DMS on the app? Are you trying to clarify these things before you meet up in person?Bri100 percent. And like, really connecting with somebody beforehand. I have yet to find or meet up with somebody that I met off the streets, but that would require me to leave my house.VirginiaYeah, so gross.BriI don’t love doing this.VirginiaIt’s cold. What are we superheroes?No, I really think the apps—I mean, obviously they’re a mixed bag. There are a lot of terrible things about them—but I think the ability to establish clarity about key topics over DMs before you have to put clothes on and leave your house is a huge gift of technology.BriWhat I tell my friends is: I have learned so much about myself in this process. This is my dating era. I am dating now more than I have ever in my life. And I actually took a dating course with my friend Lily Womble. It’s called main character dating, and she really taught me how to figure out what I want and to ask for what I want unapologetically even if I don’t believe it exists. Yeah, even if I don’t think it’s out there, like, let’s just name it and claim it. If we connect with somebody, and then it changes, we get to bless and release that person.And I will tell you this entire process, I’m like, Okay, I’ve learned something new. Like, I’m going to need to do a phone call before I meet up with you. Because, if we can’t hold a conversation, this isn’t going to work.There are so many things that I’m learning about myself through this that, outside of the men, has been healing for me.VirginiaSuper valuable.BriAnd even just: Being able to name what I want and ask for it unapologetically as a fat woman. Also healing.VirginiaSo healing. I love this.Anything else you really advise people do to help work through those fears as you’re getting into the process?BriAs you’re getting into the process, I will tell you, we have to start with you first. Because again, I had zero, body image shit going into this, and I was still an anxious mess. I am so confident in myself, and I still was anxious. And what I realized was it was multi-layered. Some of it was old patterns, just going down that groove, old messages and stories coming up. There’s also some anticipatory anxiety of doing this thing that you have nothing to compare it to. Am I resourceful enough to handle the worst case scenario? What’s the worst case scenario that could come out of this situation?But we are a resourceful bunch. I don’t believe that we need to be resilient. I just think we need to be resourceful enough. Something I talk about in my community is good enough healing. We’re not looking for a grade. You can’t be honor roll. What will allow you to add more joy and pleasure and satisfaction into your life? You can’t get those things without also risking rejection, pain and discomfort. They’re two sides of the same coin.VirginiaI think for me, there was definitely this issue of —yeah, I’ve done all my own work, but I was suspicious about whether men would have gotten the memo of my amazingness. Does that make sense? You and I are both women on the internet, so we hear from men, which is not usually great when it’s Instagram DMs and troll comments.I just felt very aware, like, I’m over 40, I’m a divorced mom. These things are not considered hot by general society or whatever. It has turned out to be the complete opposite. None of that has mattered at all. But there was a leap of faith that had to happen where I was like, “I am willing to risk that being their response.” And I had to realize, if that was their response, that would never be a person for me. It’s fine. It’s actually not personal at all. It’s just like, yeah, oh, that’s fine. You go off and find your size two 25 year old, or whatever it is. That’s fine.BriWe like to say the that the trash likes to take itself out.VirginiaExactly.BriAnd I will say, too, I have been the heaviest person on every single one of my dates. Maybe not the tallest. But there has been no specific body type or size or person—everybody has been different, and it’s been so healing for me. A man with washboard abs wants to go out with me, like, what? Somebody’s got to tell 16 year old Bri!VirginiaThis is big news.BriI don’t think she’d believe you. And: Just because you have washboard abs doesn’t mean that you are a home run. Right? So it requires us to do a lot of work on our own internalized anti-fatness, too. There’s something about attraction, of being attracted to somebody…but I don’t believe, and I would love to hear your thoughts on this, that you can say, “I’m not attracted to fat people.”VirginiaNo, I agree. I mean, I struggle with that whole conversation. None of our personal preferences developed in a void. You’re not just like, “I happen to like tall men.” No. We like tall men because society’s been telling us to like tall men forever. All of these preferences have this other context. So, I think saying “I’m not attracted to fat people” is a fundamentally problematic statement. I mean, I think it’s true for people because of their social conditioning, but I don’t think it’s an okay thing to put on your dating profile or whatever.BriSomething I’ll put on my profiles is “I’m body positive. I need somebody who is also body positive.” Like, if you like body positive, swipe right. If you’re fatphobic or you have a fat fetish, swipe left. Just don’t even. Don’t even bother.VirginiaAnd that really does help. I didn’t have a lot of people messaging me that didn’t get that memo. You’ve got to set that boundary.BriI also think when I was younger, I just felt like I was desperate. Like I just had to take anybody who messaged me, even if I didn’t find them attractive or I didn’t feel like we connected. It was like, “Well, they like me, so I have no choice.” Whereas now I’m like, nah, I don’t have to do that.VirginiaWe don’t settle for crumbs. No, thank you.BriAnd I’m not shy of options.VirginiaAgain, gift of the app! Slash problematic of the apps.BriIt’s a good way to reset and get yourself back out there. Something that my dating coach talks about is joy building. So it’s going out and doing things that you have fun doing without the pressure of dating. Because the more out you are, the more likelihood you’ll be able to connect with people. I joined a choir. I went to this book swap that was nearby. I connected with two of the women and we’re gonna go out for coffee. One of them has a son. Like, you just never know!VirginiaThere you go!BriSo it’s just, it’s creating a bigger dating pool. But what I will say is that that you need to ask yourself: Do I see myself as somebody who is attractive to be desired? Because if you don’t think you’re desirable, it’s not that you won’t find someone else. Like, we do this all time, right? Of like, “you have to heal yourself before you find that.” Now there are plenty of people who are unhealed and in relationships. The problem is, is that you will still find somebody and not believe it.VirginiaI mean, it’s like the last season of Bridgerton, where Colin has to show Penelope how beautiful she is. Like that doesn’t fucking work. That’s not the work. And also it’s so patronizing. This idea that your value is contingent on the man witnessing you and adoring you. Like, no thank you.BriIt just doesn’t work that way. If somebody compliments you and you’re like, “I don’t agree with you,” you’re going to reject that compliment the same if somebody’s like, “I desire you. I want to be with you. I want to go on a date with you, I want to make out with your face.” Like, no, you don’t. That’s a self esteem and internalized anti-fatness issue.VirginiaSo now, you’re out there, you’re going on dates, you’re having a blast. We love all of this. Are there any rituals you’ve figured out for yourself that help? Because I’m sure there are still butterflies, right? That oh God moment right before you go out the door? Like, how can there not be?BriEvery time.Yeah, so again, I’m sounding like a drug pusher here. But I keep some spare meds in my car in case my nervous system is really activated. And I remember being afraid of that, like, oh my gosh, if I do this, then I’m going to numb myself out, and then I’m not going to be present. The very first date that I went on this year, I didn’t take anything. Afterwards, I was like, Klonopin wouldn’t have ruined anything. Maybe I could have made this a little easier for myself.Just would have taken the edge off just a bit. And you know, if you’re familiar with Internal Family Systems, IFS work, like, sure, it’s probably a part that could some get work done. But I don’t have to work on that right now.VirginiaWe’re just trying to go to coffee with a guy!BriI just want to get a drink. That’s all.When I work with somebody, I use the distress scale. So on a scale of 1 to 10, how distressful is it? I was probably at like a 7.5. And I was like, I’m going, I’m doing the thing. I’m going to do it, and I’m going to survive. The Klonopin would have just taken me down to a five.VirginiaWe don’t need to white knuckle this.BriSo with body image work, what I would do is like, “Well, let’s not start with the thing that’s a 7.5. Let’s start with a thing that’s like a four, because then when your brain can handle it.” And it’s now going to give you evidence that you can continue. So 10 out of 10 don’t recommend white knuckling.But I have a huge support system. They call it my podcast. Every time I go on a date, they’re like, “We can’t wait for the voice note of what’s going to happen next. How’d it go? Give us the recap!” And having people who are there to support me is key. Also sharing my location, you always have to be safe.VirginiaAlways. And the guys name.BriName, picture… actually it’s probably one of my calling cards, I’ll be like, “Do you have a photo I can send to my friends in case you murder me?” And then just see how they respond.VirginiaIt’s a great little litmus test.I also just have to say, I similarly love the group chat aspect of dating. And I feel so bad that I don’t think many men have that? Just because of again, social conditioning, I think women can have so much more fun dating because no matter how bad the date is, you’re going to text your friends afterwards or send the voice note, and the gifs alone are going to make it feel worth it.BriI remember when I would hear people say, “dating is so much fun!” I was like, what are you doing on a date that’s fun? And I’m starting to have fun now because I’m picking people that I actually feel connected with. I’ve always dated for finding my partner. Right now, that’s not what I’m doing. I’m just like, “Do I think I could have fun hanging out with you, spending some time with you, getting some free drinks?” I pay some of the time. Especially when I’m like there’s not going to be a second one.VirginiaI’m going to buy my own drinks.BriAnd it has been fun. It has not been painless. It has not been all 10s. Every experience hasn’t been a 10 out of 10, but I have learned something about myself every time I go out. And that’s the coolest part about this.VirginiaI love that. Anything else on this topic we haven’t hit on that you want to make sure to really emphasize for folks?BriIf the idea of going out on a date right now feels impossible, just start by getting on the app and seeing what happens with your nervous system.And let men or women or whoever you’re dating connect with you and and just watch and observe the process.It doesn’t mean it’s going to go anywhere. That’s the other part of this, too. You have a lot of false starts. You’re vibing with somebody, and then the next day they’ve blocked you and you’re like, oh.VirginiaThey just disappear.BriI don’t know if you’ve had this experience, but I have had to start asking now. Like, are you in a committed relationship and cheating on a partner?VirginiaI realized I had to ask that pretty early on.BriI would be like three days into talking to someone, and they’d be like, “So I just think you should know I’m married.” And I’m like, okay, are you ethically non monogamous?VirginiaTotally fine, great.Bri“No, they don’t know.” Then we’re done. So I’ve put that’s on my profile, too. If you’re cheating, get lost.VirginiaAbsolutely wild. And then I’ve had guys be like “😞.” No! No sad face for you.BriI don’t know if you’ve had this experience of going on a date with a person, and then it not working out. And I will say this has probably been the hardest part for me —actually doing the bless and release. Because I’m such a people pleaser and I hate hurting people’s feelings.VirginiaYeah, that’s hard.BriBut if you bless and release them, and then they’re cry babies about it…I’m like, no. Confirmed.VirginiaIt was a good call.I never quite figured out how to do it in person? I end up sending a text to bless and release the day or two after. But I actually think that’s fine. Especially as a woman dating straight men—there’s a safety piece. It is what it is. And if we’ve only had one or two dates, I don’t feel like we’ve earned a face to face over it. It doesn’t warrant a long conversation.BriI don’t owe anyone. I give out what I would want. I’m never just going to block and delete somebody if we didn’t have a good date. I’m going to give you the respect of having that conversation. But it’s not fun. It’s not easy. But it has been worth it, and you learn so much about yourself in this process.ButterVirginiaSo we wrap up every Burnt Toast with butter, which is our recommendation segment. Do you have some butter for us today?BriDating has very much become my ADHD obsession. I’m just like,”I’m just doing it all the time now.” Part of my ritual is one of the things my dating coach says in her book, which is called Thank You, More Please. So I made a “thank you, more please” playlist.VirginiaOh, that’s so good!BriIt’s got hype music for when I am getting ready for a date, or when I’m coming home from a date and I’m feeling myself, and I’m listen to it after I send my friends the podcast episode update. It’s just so empowering and and healing in its own way.And going back to the body connection, music can be such a somatically healing thing. So if you’re ever feeling dysregulated in your body, and you put music on, you will see, and experience, your body calm down. And so when I’m getting ready for a date, I’m like, alright, I’ve got to pump up that adrenaline. Let’s go. It’s been one of my faves. So if anyone listens to this, please send me some songs to add!VirginiaI love that so much.My Butter is a beauty product, which I have talked about a little bit on the newsletter already, but I’m just going to give it another shout out because it’s just coming in clutch for me as we’re navigating winter and all the illnesses. I haven’t been getting enough sleep, because my kids wake up all the time. So I look exhausted, and then I want to not look exhausted. So Tarte makes this eyeliner called Fake Awake, which just goes on your water line of your lower eyelid. It’s like a sort of creamy white peach color, and it just makes your eyes look less exhausted. Which turns out to be like something I really benefit from.I got the recommendation from Kim France, who writes Girls of a Certain Age, which is a great fashion Substack. And she was like, “This is like every stoner’s favorite eyeliner.” I am not a stoner. Pot is not meant for me. But as someone who is a little bit allergic to her cats and doesn’t get enough sleep, I feel like I often have stoner eyes? And it’s really great.Fake awake is #5! Shop all Virginia’s makeup here.BriI love that. I’m going to check that out.VirginiaAnd, yeah, we could deconstruct forever: Do you need makeup? Of course not. It’s all patriarchy, etc, etc. But also sometimes I just want to look like I slept better than I did.BriLindley Ashline has a great line for that. She says something like, “We don’t need to feel bad or apologetic when we want to get wear makeup or get Botox or something like that. We can just allow ourselves to recognize ‘I’m going to conform today to the standard.’” Like, it’s a survival skill.VirginiaI’m curious how you think about that with dating, actually, because I have thought about it a lot. When I was not yet dating, I was really embracing what Emma Copley Eisenberg calls frump fashion. Lots of giant, oversized dresses. No male gaze anywhere, I’m wearing whatever, just comfortable things all the time.And then when I started dating, it was like, oh, I’m not going to wear that on a date. There is a difference. There is an awareness of the gaze. And I think for me, it’s kind of fun to have both options. It’s kind of fun to play around with it and decide what level of this I want to subscribe to. But also, sometimes I’m like, where’s that line? Like, I just think we all have to find that line. I don’t know.BriI think for me, I am not going to change anything about me for somebody else. So if somebody were to call me today and be like, “Can I FaceTime you?” I’m not going to be like, hold on, let me go put makeup on real quick. This is how I look today. You take what you get, you don’t get upset.But if I’m going to meet somebody for the first time, I want to get cute. I want to look my best self. And it’s a little bit of a ritual for me, too. I’m going to put my makeup on and I’m going to listen to my music and I’m going to look my hottest, and then I’m going to feel good. And, also know that I’ve gone on a bunch of dates, and these guys have seen me with makeup and without makeup, and their responses have been the same. It’s still “Oh, you’re so beautiful.” And I’m like, “Thanks. I look like a couch troll right now, but I appreciate it.”VirginiaA hot couch troll. Put that in your bio!Okay, well, this was so much fun. Thank you so much for coming. Tell folks where we can find you and how we can support your work.BriThank you so much for having me. This is such an honor, and I was just so excited to talk about it. And just excited to be able to share with with somebody else, who’s in it, and tracking with me. Because I feel like a lot of times people who talk about relationships are people who are in relationships, I’m like, you can’t relate to me. You’ve been married for 75 years.VirginiaOh, it’s a different world.BriIt is. It is a different world. But what you want is possible. It starts with healing you first. And it doesn’t mean that it has to be perfect. It just has to be good enough, and that you believe that you are worthy of love and intimacy and going on fun, flirty dates in the body that you have right now. And if you don’t, then we start with that.So with that, I’m an ADHD queen, so I’m a hot mess. So I would say the best place to learn how to work with me is on my Instagram. It’s usually the most up to date way of how you can find me. I do have a podcast called the Body Grievers Club. We are casual podcasters, so haven’t posted anything current at the time of this recording, but hoping to become more consistent with that. But we do have some episodes on sex, love and dating while fat:59. Let&apos;s talk about [fat] sex55. My partner said they&apos;re not attracted to me since I&apos;ve gained weight.And I have a Substack which, again, also hoping to get a little more consistent with that.VirginiaThank you so much for being here! This was absolutely delightful.BriThank you so much for having me.The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <title>[PREVIEW] Mel Robbins Has a PHD in Diet Culture</title>
      <description><![CDATA[<h3><strong>You’re listening to Burnt Toast! We are </strong><u><strong><a href="https://open.substack.com/users/1261823-virginia-sole-smith?utm_source=mentions" target="_blank">Virginia Sole-Smith</a></strong></u><strong> and </strong><u><strong><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a></strong></u><strong>.</strong></h3><p><strong>Today we're exploring the work of attorney turned self-help guru Mel Robbins.</strong></p><p><strong>Did Mel steal the concept of “let them?”</strong></p><p><strong>Is she just Andrew Huberman for the “We Can Do Hard Things” crowd?</strong></p><p><strong>Is high-fiving yourself in the mirror every morning a diet?</strong></p><p><strong>As you’ll hear, Corinne and I didn’t totally agree… until we did. Let’s get into it.</strong></p><h3><strong>Episode 181 Transcript</strong></h3><p><strong>Corinne</strong></p><p>Today, we are talking about motivational speaker and author Mel Robbins and we have maybe some surprising opinions on this topic.</p><p><strong>Virginia</strong></p><p>We have different takes about Mel Robbins. Some evolving takes as well. In the course of researching this episode, I think we went on a little Mel Robbins journey.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Sun, 23 Feb 2025 20:00:57 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>You’re listening to Burnt Toast! We are </strong><u><strong><a href="https://open.substack.com/users/1261823-virginia-sole-smith?utm_source=mentions" target="_blank">Virginia Sole-Smith</a></strong></u><strong> and </strong><u><strong><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a></strong></u><strong>.</strong></h3><p><strong>Today we're exploring the work of attorney turned self-help guru Mel Robbins.</strong></p><p><strong>Did Mel steal the concept of “let them?”</strong></p><p><strong>Is she just Andrew Huberman for the “We Can Do Hard Things” crowd?</strong></p><p><strong>Is high-fiving yourself in the mirror every morning a diet?</strong></p><p><strong>As you’ll hear, Corinne and I didn’t totally agree… until we did. Let’s get into it.</strong></p><h3><strong>Episode 181 Transcript</strong></h3><p><strong>Corinne</strong></p><p>Today, we are talking about motivational speaker and author Mel Robbins and we have maybe some surprising opinions on this topic.</p><p><strong>Virginia</strong></p><p>We have different takes about Mel Robbins. Some evolving takes as well. In the course of researching this episode, I think we went on a little Mel Robbins journey.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] Mel Robbins Has a PHD in Diet Culture</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>You’re listening to Burnt Toast! We are Virginia Sole-Smith and Corinne Fay.Today we&apos;re exploring the work of attorney turned self-help guru Mel Robbins.Did Mel steal the concept of “let them?”Is she just Andrew Huberman for the “We Can Do Hard Things” crowd?Is high-fiving yourself in the mirror every morning a diet?As you’ll hear, Corinne and I didn’t totally agree… until we did. Let’s get into it.Episode 181 TranscriptCorinneToday, we are talking about motivational speaker and author Mel Robbins and we have maybe some surprising opinions on this topic.VirginiaWe have different takes about Mel Robbins. Some evolving takes as well. In the course of researching this episode, I think we went on a little Mel Robbins journey.</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast! We are Virginia Sole-Smith and Corinne Fay.Today we&apos;re exploring the work of attorney turned self-help guru Mel Robbins.Did Mel steal the concept of “let them?”Is she just Andrew Huberman for the “We Can Do Hard Things” crowd?Is high-fiving yourself in the mirror every morning a diet?As you’ll hear, Corinne and I didn’t totally agree… until we did. Let’s get into it.Episode 181 TranscriptCorinneToday, we are talking about motivational speaker and author Mel Robbins and we have maybe some surprising opinions on this topic.VirginiaWe have different takes about Mel Robbins. Some evolving takes as well. In the course of researching this episode, I think we went on a little Mel Robbins journey.</itunes:subtitle>
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      <title>Ozempic Is Morally Neutral</title>
      <description><![CDATA[<p><strong>Today Virginia is chatting with Helen Rosner. </strong></p><p><a href="https://www.instagram.com/helenr/?hl=en" target="_blank">Helen</a> is a staff writer at <em>The New Yorker</em>. She has been covering food for more than a decade as a writer and editor, and won a 2024 James Beard Award for her weekly restaurant-review column, <a href="https://www.newyorker.com/newsletter/food-scene" target="_blank">The Food Scene</a>. She is <a href="https://www.instagram.com/p/C9xsex_JKLc/?hl=en" target="_blank">an expert on sandwiches</a> and many other important subjects. </p><p>And I had the absolute pleasure of chatting with Helen last month at <a href="https://www.booksaremagic.net/" target="_blank">Books Are Magic in Brooklyn</a> (hi Emma Straub thank you so much for having us!!), at a live event to celebrate <a href="https://www.booksaremagic.net/item/3Czr8TaWU99YfZU6Gqsggw" target="_blank">the paperback release of </a><em><a href="https://www.booksaremagic.net/item/3Czr8TaWU99YfZU6Gqsggw" target="_blank">Fat Talk</a></em>. (They should still have <a href="https://www.booksaremagic.net/item/3Czr8TaWU99YfZU6Gqsggw" target="_blank">a few signed copies in stock</a> if you need one!)</p><p><strong>We talked about the book, of course, but we talked about so many other fat- and food-adjacent topics, that I knew I wanted to bring it to you as a podcast episode.</strong></p><p><em>(Bear with some imperfect audio, since we weren’t recording with our usual set-up — but Tommy worked his magic as usual so it’s still highly listen-to-able!)</em></p><p>If you find today’s episode valuable, please consider supporting our work with a paid subscription!</p><p><strong>Guest interviews are always free on Burnt Toast, but paid subscriptions enable us to pay guests for their time, labor and expertise.</strong> (This is extremely rare in the world of podcasting, but key to centering marginalized voices!)</p><p><strong>To tell us YOUR thoughts, and to get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page.</strong></p><p>If you want more conversations like this one, please rate and review us in your podcast player! <strong>And become a paid Burnt Toast subscriber — subscriptions are just $7 per month! —to get all of Virginia's reporting and bonus subscriber-only episodes. </strong></p><p>And don’t forget to check out our Burnt Toast Podcast Bonus Content! </p><p><em><strong>Disclaimer: You’re listening to this episode because you value my input as a journalist who reports on these issues and therefore has a lot of informed opinions. Neither my guest today nor I are healthcare providers, and this conversation is not meant to substitute for medical or therapeutic advice.</strong></em></p><p><em>FAT TALK</em> is out in paperback! O<a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">rder your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. You can also order the audio book from <a href="https://www.instagram.com/helenr/?hl=en" target="_blank">Libro.fm</a> or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith and Corinne Fay. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>, Follow Corinne </em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing and subscribe to Big Undies.</em></p><p><em>Our theme music is by </em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism. </em></p><p></p><h3><strong>You’re listening to Burnt Toast!</strong></h3><p><strong>I’m Virginia Sole-Smith, and today my guest is the great </strong><strong><a href="https://open.substack.com/users/14520-helen-rosner?utm_source=mentions" target="_blank">Helen Rosner</a></strong><strong>.</strong></p><p><a href="https://www.instagram.com/helenr/?hl=en" target="_blank">Helen</a> is a staff writer at <em>The New Yorker</em>. She has been covering food for more than a decade as a writer and editor, and won a 2024 James Beard Award for her weekly restaurant-review column, <a href="https://www.newyorker.com/newsletter/food-scene" target="_blank">The Food Scene</a>. She is <a href="https://www.instagram.com/p/C9xsex_JKLc/?hl=en" target="_blank">an expert on sandwiches</a> and many other important subjects.</p><p></p><p>And I had the absolute pleasure of chatting with Helen last month at <a href="https://www.booksaremagic.net/" target="_blank">Books Are Magic in Brooklyn</a> (hi <a href="https://open.substack.com/users/8705637-emma-straub?utm_source=mentions" target="_blank">Emma Straub</a> thank you so much for having us!!), at a live event to celebrate <a href="https://www.booksaremagic.net/item/3Czr8TaWU99YfZU6Gqsggw" target="_blank">the paperback release of</a><em><a href="https://www.booksaremagic.net/item/3Czr8TaWU99YfZU6Gqsggw" target="_blank">Fat Talk</a></em>. (They should still have<a href="https://www.booksaremagic.net/item/3Czr8TaWU99YfZU6Gqsggw" target="_blank">a few signed copies in stock</a> if you need one!)</p><p><strong>We talked about the book, of course, but we talked about so many other fat- and food-adjacent topics, that I knew I wanted to bring it to you as a podcast episode.</strong></p><p>(Bear with some imperfect audio, since we weren’t recording with our usual set-up — but Tommy worked his magic as usual so it’s still highly listen-to-able!)</p><p><strong>Guest interviews are always free on Burnt Toast, but paid subscriptions enable us to pay guests for their time, labor and expertise.</strong> (This is extremely rare in the world of podcasting, but key to centering marginalized voices!)</p><p><em><strong>This episode contains affiliate links. Shopping our links is a great way to support Burnt Toast! You’ll find all of the links aggregated </strong></em><u><em><strong><a href="https://shopmy.us/virginiasolesmith" target="_blank">here.</a></strong></em></u></p><h3><strong>Episode 180 Transcript</strong></h3><p>Thank you Kim Baldwin for this cute pic of the livestream!</p><p><strong>Helen</strong></p><p>I was telling Virginia backstage—and this is true—I read a lot, but I'm a really bad nonfiction reader. I tend to feel like nonfiction books—I shouldn't say this in a bookstore, all nonfiction books are great. You should buy all of them. But <strong>I think there's a tendency for nonfiction books to have one really, really good idea and then say it over and over again for 300 pages.</strong> It’s like, this could have been a tweet. But I read every single page of this book in total joy. Actually, a lot of it was anger, but it flew by. It is such a great book. It’s funny and smart and so rigorous and has exactly the right kind of anger that is also transmuted into exhortation and action, and it made me feel really good about myself and hopeful by the end. I think that’s the best thing any book can do.</p><p><strong>Virginia</strong></p><p>Where were you when we were getting blurbs? Because that was amazing. Thank you so much. That really means a lot.</p><p><strong>Helen</strong></p><p>It’s really exciting for me to be talking to you about this. I’m a newish parent. I don’t know at what point I just call myself a parent instead of a new parent? I have a two year old.</p><p><strong>Virginia</strong></p><p>I think you’re getting there.</p><p><strong>Helen</strong></p><p>But this came out right on time for me. Shortly after my daughter was born this was sitting in my stack of prominently placed books in my living room, and my mother was visiting. She just sort of touched it and looked at it. It was like watching a deer approach—</p><p><strong>Virginia</strong></p><p>Don’t look at it. Don’t look at it.</p><p><strong>Helen</strong></p><p>Don’t look right at it. My mom, who was born in 1952 and who eats four almonds as a snack, literally. And it happened! Like, it happened. <strong>This is a great book, but it is also such a good passive aggressive prop.</strong></p><p><strong>Virginia</strong></p><p>I really thought about that a lot in my cover design. How will this look on people’s coffee tables when their moms come over? And I think it’s eye catching with the yellow so you want to pick it up, but then you see “fat,” and you’re like, <em>oh my God, what’s happening.</em></p><p>It brings up a lot for the moms. But I’ve heard this story a few times, and it gives me a lot of hope.</p><p><strong>Helen</strong></p><p>I assume it had a good impact. I mean, we haven’t directly discussed it.</p><p><strong>Virginia</strong></p><p>No, no. No one’s saying that has to happen.</p><p><strong>Helen</strong></p><p>One of the things that was really striking for me about this book that I want to talk to you about is the fact that it is a parenting book. I assume everybody is here because you are on some fundamental level interested in the concepts of body liberation and fat activism and the notion of the inherent dignity of the body, and how do we untie the knots of garbage that have prevented our society from allowing that to just simply be.</p><p><strong>Virginia</strong></p><p>That’s just the baseline. Everybody’s there? Good.</p><p><strong>Helen</strong></p><p>So what is the function and what is the effect and what does it do to frame that as a conversation about parenting?</p><p><strong>Virginia</strong></p><p>I love this question.</p><p>There are a couple things that made it end up being a parenting book. One is, when you are a writer who is a mom, people then assume you’re a parenting writer. So it was a path I was on a little bit, somewhat reluctantly.</p><p>But the bigger thing was: <strong>There are so many important voices in the fat activism space.</strong> There’s <a href="https://open.substack.com/users/5497392-aubrey-gordon?utm_source=mentions" target="_blank">Aubrey Gordon</a>, there’s Sonya Renee Taylor, there’s <a href="https://open.substack.com/users/50507732-ragen-chastain?utm_source=mentions" target="_blank">Ragen Chastain</a>, there are just so many people who I’ve been learning from for years.</p><p>So when I thought about what can I contribute to the conversation—you know, I am a multiply privileged white woman. I’m a small fat woman. <strong>There are many parts of this conversation that I should not be centered in, that I do not own, and shouldn’t be taking up space in.</strong></p><p>But there wasn’t a book about how to talk about anti-fat bias with kids, how to think about this issue as a parent. And because I was writing in a lot of parenting spaces, and because I am a parent, <strong>I knew that this issue is something parents are terrified of and really deeply struggling with.</strong></p><p>So I felt like, well, this is the place I can contribute to the larger work of body liberation. I can take my background as a health journalist and parenting writer and all of that, and bring it into this space.</p><p>And my book editor—who’s here!—also doesn’t really love parenting books. So this is something we talked about a lot, is not necessarily wanting to be a parenting book, but how do we help parents. But the really beautiful thing that’s happened since the book came out is that <strong>I hear from a lot of folks who are not parents who read it and say “This is helping me reparent myself around these issues.”</strong></p><p>So I think just framing the conversation as, <em>how would we talk to kids about this? How would we advocate for children about this?</em> that helps people start to think, “Well, what didn’t I get as a kid? Who didn’t stand up for me? Who didn’t advocate for me?”</p><p>That gives you permission to start really dealing with some of that and sitting with some of that. That’s been the the cool thing. It is a parenting book, but I think it doesn’t have to be. You can be parenting yourself, and that’s part of it, too.</p><p><strong>Helen</strong></p><p>This is maybe the big and unanswerable question. But I feel like this is cover-to-cover just chock full of irrefutable scientific studies and rigorously researched and peer reviewed data that shows that raising kids in diet culture is massively more harmful to them than whatever physical effects, primary or secondary, being overweight might do to them. <strong>So why is this still even a conversation?</strong></p><p>The whole focus in contemporary parenting—I assume this is always with the focus in parenting, but the way that the internet and our cultural trajectories have have allowed things to really become so filtered and focused, this obsession with optimization, right? Like, “I want my kid to have the perfect toy, the perfect book,” like…</p><p><strong>Virginia</strong></p><p>The best preschool.</p><p><strong>Helen</strong></p><p>Everything has to be the best. <strong>Here is this abundance of data showing how to create someone who is best set up to be emotionally healthy, physically healthy, psychologically healthy. And then our entire society is like, nah, fuck that.</strong> Like, what? How do we reconcile that?</p><p><strong>Virginia</strong></p><p>I mean, it’s money, right? <strong>What you just said doesn’t make pharmaceutical companies billions of dollars.</strong> Raising children to be emotionally and physically healthy and feel safe in their bodies—that’s not the economy of Denmark. Novo Nordisk is. So that’s the bottom line. Weight loss has always been an incredibly profitable business model. Not a successful business model, right? Like, people lose some weight, but then they regain it. But that’s the profit.</p><p><strong>Helen</strong></p><p>Well, the <em>business</em> is successful.</p><p><strong>Virginia</strong></p><p>Yes, the business is successful. The weight loss is not successful, which is what makes the business successful.</p><p>So that’s what we’re up against. And it’s really frustrating because to do this book, I talked to so many mainstream obesity researchers, so many doctors, so many people who really do I think in their hearts—not all of them. Not the Novo Nordisk guys—but in their hearts, I think a lot of people are like, “We’re really concerned about children’s health. We’re really concerned about raising rates of diabetes.” And they think they’re approaching this from the right place. Because they just haven’t drilled into the fact that most of the science getting done on this, is rooted in anti-fat bias and capitalism.</p><p>So until our entire healthcare system is open to a major reckoning where they look at that, that’s not going to change. We’re always going to be slamming against that brick wall.</p><p><strong>Helen</strong></p><p>One of the tensions I feel like you try to navigate throughout this book is the relationship between what we can do as individuals, within our families, within our friend groups, and what we can’t do, because there is a system. We can want the system to change, and we can work on our way for the system to change, but the system is much greater than we are.</p><p>So as a parent, but also as a person who is one of the most knowledgeable people in the world probably about this whole thing, where does that leave us? <strong>Is it really going to make a difference if I have a fat child, if my child grows up to be fat, if I say all of the right things and create exactly the right space for her, and then she still goes out into a world that is equipped to make her feel like crap?</strong></p><p><strong>Virginia</strong></p><p>The world will tell our kids all of these terrible things. The world tells all of us these terrible things about our bodies. But if you can have this foundation to come back to, and for kids, if they can know that home is a safe space, it does make a difference. <strong>Your daughter will know you’re never going to expect her to change her body. And that just gives her more options.</strong></p><p>And like, I don’t know about you, but that’s not what I had in the ‘90s. It’s not what I had as a middle schooler and as a high schooler. It was like, “No, obviously, change your body.”</p><p><strong>Helen</strong></p><p>I can’t believe I’m about to use a sports analogy, because I don’t do that.</p><p><strong>Virginia</strong></p><p>I’m uncomfortable that we’re going there, but okay.</p><p><strong>Helen</strong></p><p>I’m also probably going to get the terms wrong. But you know how professional swimmers shave their entire bodies right before the actual meet? But they do all their training with their body hair. So they’ve trained with drag and then when they go out in the world, they’re super strong, and they’re ready to go.</p><p><strong>Virginia</strong></p><p>Yes! I thought that was a beautiful metaphor for the book, and for the experience it gives you navigating this.</p><p><strong>Helen</strong></p><p>Walking with weights? I don’t even, I don’t know. So I read this when it first came out, when I was a brand new parent, like I had a seven pound potato.</p><p><strong>Virginia</strong></p><p>I’m just impressed you were reading at that point.</p><p><strong>Helen</strong></p><p>I don’t know how much I retained.</p><p><strong>Virginia</strong></p><p>I was just watching a lot of <em>Gilmore Girls</em> reruns at that stage of my parenting.</p><p><strong>Helen</strong></p><p>And then I reread it, a month or two ago now, as the parent of a toddler, and it’s been interesting for me to trace the arc of my own relationship to my body, becoming a parent.</p><p>I sort of optimistically was like, “It’s not going to change me. I’m just going to poop out a baby and I’ll continue being me.” And it’s not the pregnancy that changed me, or the parenting even that changed me. It’s that there is now a person where I am acutely aware at all times that I am the model. And I share that modeling with my husband. But like, I am a model. And I thought I was really good at not doing negative self talk. And now I’m acutely aware of it. Oh my God, it’s everywhere. Like, I hate myself. What has happened? I didn’t realize how much of this was there. Like, <strong>I get Botox, but then I stopped getting Botox because I was, like, </strong><em><strong>she’ll know.</strong></em></p><p><strong>Virginia</strong></p><p>Two year olds being famously good at spotting Botox.</p><p><strong>Helen</strong></p><p>The level of self-parenting that reading parenting books has asked of me has been really healing and exciting, and also a little bit annoying and terrible.</p><p><strong>Virginia</strong></p><p>That seems right.</p><p><strong>Helen</strong></p><p>Have you had an arc of change in the two years since the book has been out? Your relationship to the book itself, or the way that you feel like people have reacted to it?</p><p><strong>Virginia</strong></p><p>I mean, I said to you backstage that I didn’t want to talk about Ozempic because I’m tired of it. <em>[To audience]</em> Don’t worry, if you have Ozempic questions, it’s fine we can do it in the Q&A. But obviously, the big thing that happened in the two years since the book came out is that Ozempic has really dramatically changed the way diet culture and weight loss gets talked about.</p><p>So what I will say is that I think it has made two things clear to me. One is what we’re up against, and that this is, again, a multi-billion dollar industry that is relentless. The fact that they’re marketing these drugs to kids, that they’re testing them on six year olds now—it’s very clear that the priorities are not health. <strong>The priority is how do we make as much money off these drugs as possible.</strong> And that is something I can see and talk about, and that’s fine.</p><p>The second thing is more nuanced, but the more I thought about what body liberation means and what we’re fighting for here, the more I realized we have to hold space for the fact that everyone gets to make their own choices about Ozempic. And if that drug is the right drug for you, if weight loss of any kind feels necessary for you, then you will never hear me say that that was not the right choice for you.</p><p>And I think I had to start talking about the book and talking to people about the book to really get to that level of nuance. Because what I started to understand is how much we all live with anti-fatness in all these different ways. It shows up in our lives in so many different ways. And so <strong>I don’t get to say, you should all be okay with living with this amount of anti-fatness.</strong> <strong>Until we can fix it for everyone, we all have to put up with this.</strong> Because I don’t know everyone’s individual lives. Often weight loss is necessary for fat folks to access medical care or to access clothing or an access job opportunities. And that’s because we’re talking about a systemic set of barriers.</p><p>So I think that’s the nuance that I now bring to it. How do we talk about this as a system? <strong>How do we critique the system? How do we not critique individuals?</strong> That nuance, I think, is something I’m still finding and wrapping my brain around.</p><p><strong>Helen</strong></p><p>That’s a really tough one because the system, while it exists as its own self perpetuating entity, is created and maintained by individuals, right? They’re not abstract, faceless people. <strong>We all contribute in our own ways to all these little systems and then there are the big, horrible architects.</strong></p><p><strong>Virginia</strong></p><p>Well, it’s like what you said about not wanting your two-year-old to spot your Botox. I so get that, because I have two daughters and any beauty work I engage in in front of them, I feel like I have to disclaim “This is something I’m opting into, but it’s beauty labor, and it’s not fair that women are expected to put on makeup and do our hair like this to go out into the world. And, you notice your father doesn’t have to do any of this to leave the house!” And they’re just like, <em>okay, really mom?</em></p><p><strong>Helen</strong></p><p>It’s makeup and it’s Mommy’s discourse and praxis!</p><p><strong>Virginia</strong></p><p>Also, <a href="http://patreon.com/posts/140039582" target="_blank">it makes me happy?! </a>I’m trying to tease out how much of it is my own joy versus the male gaze. I don’t know.</p><p><strong><a href="http://patreon.com/posts/140039582" target="_blank">So, I think I like Makeup Now? </a></strong></p><p><strong><a href="http://patreon.com/posts/140039320" target="_blank">Everything I Put On My Face</a></strong></p><p><strong>Helen</strong></p><p>Are they even extractable from each other?</p><p><strong>Virginia</strong></p><p>So yes, all of these individual choices are also us performing in diet culture and performing in patriarchy. But I think we are all allowed to do our own math there, is where I’ve landed.</p><p><strong>Helen</strong></p><p>It’s kind of amazing to me. I was like, how much this is such a sophomore year stoned thing to realize, but how much everything is just the one thing, right?</p><p>Like, diet culture and the patriarchy and homophobia and queerphobia, all of racism, all of it is just the same thing. It’s just like, actually your body doesn’t have any impact on how much respect you deserve.</p><p>And it’s wild, how much wrapping that needs to have, and how granular the getting ahead of objections needs to be. I think this is where it gets very sophomore year stoned. But it’s like, once you see it, you see it everywhere. It’s like the spider web is everywhere, and every twitch of a strand twitches everything else. And it’s just like, well, no, this is really easy, actually. Like, it’s super easy. <strong>We solved it. We just have to be cool.</strong></p><p><strong>Virginia</strong></p><p>Just be cool.</p><p><strong>Helen</strong></p><p>Just be cool. And then it turns out that’s actually incredibly complicated. Like, listen, I know that the entire medical profession has institutionalized fatphobia, but you’re gonna be cool.</p><p><strong>Virginia</strong></p><p>No, I think that’s completely it.</p><p>What I often hear from folks who are on this journey of suddenly seeing the matrix, is <strong>you can do this thing where you then are trying to be perfect about not participating in diet culture.</strong> But it’s like, no, no. That’s diet culture that told you you had to be perfect. So it’s okay if you’re messing up a lot.</p><p>I’ll have readers write in and be like, “I can’t show my four year old Peppa Pig because there’s so much fat shaming of Daddy Pig.” And yeah there sure is, but you also need to put cartoons on so you can make dinner, man. Talk about it later, and if you don’t talk about it this time, it’s fine. There will be other opportunities to name anti-fatness for your children.</p><p>So I think we can get perfectionist about wanting to keep our kids in this bubble of not being exposed to all the big, scary things. I mean, now that I have a middle schooler, this is the whole conversation with social media and phones and all of that. And it’s like, okay, yes on one hand, I would love to throw it all into the sea and not have her ever do any of that, as someone who has to spend too much time on Instagram. You know what it’s like, it’s a dark place.</p><p>But on the other hand, we need to give them the tools to navigate this. And they’re only going to be able to learn to do that by doing it to a certain extent and by spotting it and having their own relationship to it.</p><p><strong>Helen</strong></p><p>It reminds me of a concept you come back to a lot the book, this idea that restriction creates obsession and fixation. It’s almost like inoculating yourself to the poison by taking a tiny dose. Like, if we can learn how to function within a society where fatphobia or diet culture is normalized in various places, it allows us to reinforce our sense of what the right way to behave is—not right in a moral sense.</p><p><strong>Virginia</strong></p><p>What aligns with your values.</p><p><strong>Helen</strong></p><p>Exactly.</p><p>I’m a food writer. I’m a restaurant critic. I’ve been a food writer for decades now. My relationship to food is different in a lot of ways than most people’s. For professional reasons, I have to be obsessed with food. I get paid to be obsessed with food. And that is really bizarre. It often doesn’t come into conflict with my sense of myself and my body, I think because I have a moderately, decently healthy sense of myself and my body.</p><p>But when it does come into conflict, it’s wild. I’m like, oh my God. I have to go out to dinner. <strong>I have to go to fancy restaurants and eat and it’s the thing that I am praised for. And then simultaneously, it’s also a thing that leads to a bodily result that I am punished for.</strong> We’re just having a therapy session.</p><p><strong>Virginia</strong></p><p>No, but I’m so interested in this.</p><p><strong>Helen</strong></p><p>I don’t even know what my question is. I’m just talking.</p><p><strong>Virginia</strong></p><p>Can I ask you a question? Because I’m so curious about this, because it’s quite common for people who work with food or write about food, to be a little weird about food. And it’s understandable because of what you’re saying. Like, there is all this mixed messaging. There’s this need to revel in it. But also…</p><p><strong>Helen</strong></p><p>There’s this thing in food that if you work in food media, you sort of very quickly understand. It’s never quite said explicitly, but <strong>food media is about everything that happens until you swallow.</strong> So it’s about preparing, it’s about shopping. It’s about plating, looking at it, taking the bite, tasting the flavors.</p><p>But as soon as you swallow, and we start talking about what happens once it hits your body, it becomes health writing. It’s not food writing.</p><p><strong>Virginia</strong></p><p>This makes so much sense.</p><p><strong>Helen</strong></p><p>So there’s a really fascinating disconnect. <strong>There’s food as an aesthetic and cultural property. And then there’s food as the actual fuel of your body</strong>. Or something, even if it’s not fuel, the pleasure, whatever it converts in your body to something physical. And that is just not the purview of food writing or food media.</p><p><strong>Virginia</strong></p><p>Does that make it easier then? Because you’re like, “I don’t have to think about all of that.” Or is it all still there, just unspoken.</p><p><strong>Helen</strong></p><p>It makes it easier in the way that compartmentalization does. And like all compartmentalization, it will eventually fail.</p><p><strong>Virginia</strong></p><p>Right.</p><p>This is a personal question, so if you don’t want to answer it, you can reject it. But do you find that your body becomes a subject of discussion as a food writer? Like does that come up for you at all?</p><p><strong>Helen</strong></p><p>It has historically. Once, a while ago, I was approached by a book agent who was like, “I have a great book idea for you. You should write a nonfiction, personal, first person book about being a fat food writer.” And I was like, <em>well, what about it?</em></p><p><strong>Virginia</strong></p><p>That’s an idea that doesn’t make 400 pages.</p><p><strong>Helen</strong></p><p>And he was sort of like, “Oh, I don’t know.”</p><p><strong>Virginia</strong></p><p>Just seemed cool, I guess.</p><p><strong>Helen</strong></p><p><strong>I eat. I put the food into my body. Footnote, the body is fat</strong>. This sounds like sour grapes, and I have no idea what my life would have been like if I were thin. But, you know, I’m pretty sure that I’ve probably missed out on some media opportunities. But I don’t think that’s because I’m fat. I think it’s because I have a squishy potato face. So, like, I don’t know.</p><p><strong>Virginia</strong></p><p>We’ll come back to that later.</p><p><strong>Helen</strong></p><p>Like, yes and no, right? I think that there are ways in which being a fat person hurts you professionally regardless of the industry that you’re in, right? Like, men who work in food who are fat are considered to be garrulous gourmands, right? They get to be evidence of a life well-lived, a man of appetites, right?</p><p>And a woman who’s fat is either going to be totally desexualized and we can go into a big sidebar about this, but the way that women are allowed to be physically embodied as famous food people is really interesting. <strong>Either you’re really hot and sexy and fuckable, or you’re a totally desexualized, either mother figure, or a de-gendered kind of Julia Child.</strong></p><p><strong>Virginia</strong></p><p>Is this explaining all the thin blonde food influencers?</p><p><strong>Helen</strong></p><p>Yes. But the thing with the thin blonde food influencers is there are also so many thin blonde anything influencers, right?</p><p><strong>Virginia</strong></p><p>There’s something there though.</p><p>I just was curious about this, because we know: <strong>Fat people get comments in restaurants.</strong> We get comments on what we order, whether it’s our mothers, whether it’s waiters. So I just wondered if that’s something you’re navigating.</p><p><strong>Helen</strong></p><p>I think that I’ve been very lucky. I can’t think of a specific instance where I felt like I’ve been judged—at least to my awareness, because I’m quite oblivious—for what I’ve ordered or how I eat.</p><p>Physically, I can say like I’m a small fat and going to restaurants can be physically difficult, especially in New York, because the tables are so close together, and my ass is not even that huge. But my ass is bigger than they design restaurants for. <strong>I have knocked over countless water glasses with my hips</strong> and going through the tables or trying to navigate fixed booths. The physical architecture of restaurants is something I’m very, very aware of.</p><p>I wrote a thing a couple years ago about chairs with high weight limits and why don’t more restaurants go for that, especially once outdoor dining started happening during the first few years of the pandemic. I was so furious by how many outdoor dining structures were using either those nightmarish Tolix chairs with the side that’s that just like, “would you like to have your sciatic nerve cut in half? We can provide that.”</p><p><strong>Virginia</strong></p><p>And you’re sliding off the whole time.</p><p><strong>Helen</strong></p><p>Or just the cheapo IKEA folded half chairs that have a weight limit of 14 ounces. And they’re just a nightmare. And I understand that restaurants are among the most precarious businesses with just no safety net. <strong>But it is always really interesting to me to notice which restaurants put thought into accessibility broadly, right?</strong> Not just for customers of different body sizes, but also physical accessibility. A lot of restaurants, due to the size of their businesses and things like that, are often exempt from ADA requirements, for example. So that’s been more of a thing than eating in public.</p><p><strong>I think in terms of eating in public, I just do it. I like food a lot.</strong></p><p><strong>Virginia</strong></p><p>I mean, it’s great.</p><p><strong>Helen</strong></p><p>I have felt shame, but most of that I would locate in, like, high school.</p><p><strong>Virginia</strong></p><p>I mean, you don’t have to write the fat food writer memoir. But, I do think that representation matters. And you being a public figure in this job is really great.</p><p><strong>Helen</strong></p><p>To bridge our two worlds, the thing with food is, it is a source of pleasure. And I think that the way that we pathologize bodies, and the way that we use the word wellness and all of its insidious and popular meanings, fundamentally sidesteps the fact that food is a source of joy, both in terms of the flavors and textures, and the actual food itself and the act of eating together.</p><p>It’s something that you talk about in the book, is the mental health effect of just participating with your friends eating a birthday cake together instead of freaking out about the sugar content. It is important to be connected to one another, and we can write as many listicles as a society as we want, about ways to hang out without food or like whatever diet culture things people want to do. There are so many of them. <strong>Diet culture is always like, “go for a walk.” But it’s better to go for a walk with a popsicle.</strong></p><p><strong>Virginia</strong></p><p>A walk and a treat! A walk and a treat!</p><p><strong>Helen</strong></p><p>And there’s a reason for that! Like, evolutionarily. And we don’t have to do our biology, right? If there’s one thing that being human means, it is that your intellect is allowed to supersede your biological impulses. However, in the same way that hunger is our most powerful impulse, the relief of hunger is a powerful mode of connection. When we relieve our hunger with other people, we become connected to them. This isn’t woo, this is like neuroscience. Eating together is actually connection. <strong>To try to fabricate ways to connect without that because we are scared of eating, is being scared of being together.</strong></p><p><strong>Virginia</strong></p><p>100 percent. I love that.</p><p><strong>Helen</strong></p><p>I feel very passionate!</p><p><strong>Virginia</strong></p><p>Maybe that’s your book! And just to bring it back to the parenting conversation, this is what I see parents struggling with all the time because there’s so much pressure on how we’re supposed to feed our kids in this really hyper perfect way. Like <a href="http://patreon.com/posts/140039476" target="_blank">the rainbow bento box lunches.</a></p><p><strong><a href="http://patreon.com/posts/140039476" target="_blank">What Instagram Gets Wrong About Feeding Your Kids</a></strong></p><p><strong>Helen</strong></p><p>Oh my God, yeah.</p><p><strong>Virginia</strong></p><p>And family dinner. There is so much pressure on the concept of family dinner needing to be executed in this certain way. And it really is just what Helen was saying. All that needs to be happening is two people are sharing a meal. Doesn’t matter what the food is. What matters is that you’re having that opportunity for connection.</p><p>And you know, one of the lessons of working on this book that I’ve been able to take into my own life is really giving no effs anymore about nutrition with my kids, which <a href="http://patreon.com/posts/140045065" target="_blank">I get a lot of criticism for on the Internet</a>. And I’m comfortable with that.</p><p><strong><a href="http://patreon.com/posts/140045065" target="_blank">Why Are Men and Viking Grandmas</a></strong></p><p>Because what I want my kids coming away from the dinner table with is, number one, their body felt safe, and was treated with dignity and respect. So no means no, if you don’t want to eat something.</p><p>And number two, that we had some opportunity for connection. Which, again, I have a middle schooler. Like, it’s hard to have connection with them a lot of the time, and they don’t want to talk about their day at the dinner table. But if the food is something she likes, that’s going to get me closer!</p><p>And it’s hard, because even for me doing this work and believing all of that quite passionately, there are a lot of nights where I look at our dinner table and think, if the Internet could see this…. Like, I’m failing a lot of the time. And it is what it is. But we have that core connection.</p><p><strong>Helen</strong></p><p>Also, it doesn’t have to be every day, right? Sitting down together as a family, like, whatever, the research is unimpeachable. But also it’s not every single day forever, right?</p><p>I don’t know how you would do a study for this, but <strong>I suspect that what’s more important than actually sitting together at a table is being the kind of family that would eat together</strong> and cultivating the kind of environment where you all think, should we all sit together at a table? Like, that’s the thing that really.</p><p><strong>Virginia</strong></p><p>Which, in order to be that kind of family, sometimes that means we’re going to watch TV while we eat dinner.</p><p><strong>Helen</strong></p><p>It’s going to be at the coffee table, right? But it’s a table.</p><p><strong>Virginia</strong></p><p>We’re watching <em>Tangled</em> for the 900th time or whatever, because that’s the energy level we all have, and that’s what’s letting us connect as a family tonight.</p><p><strong>Helen</strong></p><p>I think we’re going to take audience questions now.</p><blockquote><p><em><strong>So I have this very adorable niece, a little doll of a girl. And one year, when I went to visit her, she had just gotten much bigger. Hefty. And I felt pain, and I swear on a Bible, it’s not because I care what she looks like, but I felt that it was going to make her life harder just because of thin being the ideal. And when she gets a little older and she cares about things, wanting to be attractive or whatever. That she wouldn’t like herself. So obviously, that’s a terrible societal thing, but assuming it wasn’t going to change by the time she grew up. I just I was surprised at how much myself, I wish she had not gotten bigger. So is this another thing that you talk about in the book? That it’s not just “you shouldn’t be fat,” but it can come out of caring for the girl?</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>I think that is most parents of kids in bigger bodies, most adults in the lives of kids with bigger bodies, it’s not “I’m repulsed to look at you.” Sometimes it is that. I’m not going to say that’s not a reality of anti-fatness. But much more, it’s “I love you so much, and I’m worried your life will be harder.”</p><p>That is a totally understandable place to start, because you know the world, and you know that the lives of fat people are harder. But the problem is, if we then say, “So, let’s change her body to make life easier,” we’ve told her that the bullies are right, that her body is the problem to solve. And that’s not the message.</p><p>The message is your body is not a problem. We live in a world that’s going to give you a different message. I’m here to protect you. I’m here to advocate with you. What do you need from me? <strong>We love and support this kid in the body they have and we work on the world.</strong> Because <em>that’s</em> what needs to change.</p><blockquote><p><em><strong>Well, I must say that to me, makes your book seem very important. That comment comes from someone who’s as old as your mother!</strong></em></p></blockquote><p><strong>Helen</strong></p><p>Thank you. This is a really important book. If any of you haven’t read it, you should read it cover to cover. It’s great. It’s really good.</p><p>I think it’s totally cool to be the age of my mother, by the way. Many of our mothers—probably your mother, too!—were raised with an incredibly restrictive notion of what a woman was allowed to be.</p><p><strong>Virginia</strong></p><p>I mean, it’s just multiple decades of diet culture and patriarchy.</p><p><strong>Helen</strong></p><p>Not just diet culture, but like, how do you get a husband? Because you have to have a husband. How do you keep your husband? How do you maintain your household? I look upon my mother and her relationship to her body to food with a lot of generosity, and a lot of compassion.</p><p>I feel lucky that I get to have the relationship to my body and to food and to the culture of food that I get to have, and I see how much space she’s covered in the course of her life, accommodating to a world that has changed around her.</p><p>Virginia</p><p>I have lots of readers who are my mother’s age, and I love hearing from women in their 60s, 70s who are doing this work and learning. It’s not like it’s ever too late. <strong>We all deserve body liberation.</strong> Thank you.</p><blockquote><p><em><strong>So kind of related to that question, I have a two and a half year old daughter and I have a lovely mother in law in her 70s who is really a kind person. She comes with a lot of behaviors that are remnants of being brought up in a time when thinness is really, really important. Things like she has to eat off a small plate, and she has to use a small fork, she has to eat her bread last. These are things that my daughter is seeing, and as much compassion as I have for my mother in law, I’m sort of at an impasse where I don’t know if the next move is to double down and try to fortify my child against the potential impact of those behaviors, or try to talk to my mother in law about those behaviors, which feels kind of cruel because she’s in her 70s. And in a way, she’s been hurt by the same system that’s like getting ready to hurt my my kid.</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>What I always come down to is the compassion you’re talking about. Lead with the compassion. If you’re watching this person enact this on themselves, I don’t think it’s your job to ask them to change. Maybe as your daughter gets older, you can debrief with her after a visit. Like, “<strong>Isn’t it kind of sad that grandma always uses that tiny plate? I like using a bigger plate for cake. I get more cake that way.”</strong> You debrief with your kid, so your kid sees what grandma’s doing and knows that’s not what’s expected of them, that’s not normal.</p><p>And with your mother-in-law, you just continue to have a loving relationship with her, and make it clear in any way you can that you don’t expect this from her.</p><p>Where I suggest talking directly to the grandparent is if they’re saying things about your child’s body. That’s different. Then you intervene and advocate on behalf of your kid.</p><blockquote><p><em><strong>I’m a parent of a 16 year old, the child of an 80 year old. So those are fascinating conversations. But the parenting in the age of diet culture, I feel like it could also be parenting and teaching in the age of diet culture. A lot of my listening was as an educator in terms of, like, it’s not exclusively a parenting book. It’s also a guide for teachers. Can you speak to that?</strong></em></p></blockquote><p><strong>Virginia</strong></p><p><strong>I feel really strongly that this is a book I want in the hands of as many teachers as possible.</strong> There’s a whole chapter on anti-fatness in schools. It’s systemic, with the kinds of health class calorie counting assignments that come up. But it’s also the culture of the schools, the way teachers might casually reference their own diets. <strong>It’s when they’re putting together a syllabus, how many books center fat protagonists?</strong> Not that many, because we don’t have enough books like that. (There are more, a lot of them are sold here!) But, that’s a work in progress, especially depending what age you’re teaching.</p><p>So I think the book is a tremendous resource for teachers. And there are several teachers quoted in that chapter who have put their own resources on the internet, and I think are making efforts to connect with other educators. So I love it when teachers come to events. Thank you!</p><blockquote><p><em><strong>I’m a pediatric dietitian, and I have your book on my desk so medical professionals know what I’m about when they pass by. I have families come to me, and I feel like they’re very much expecting me to say one thing, and then they’re kind of blown away when I don’t, and it’s also exciting in that way.</strong></em></p><p><em><strong>But my question is, when I have teen patients, it’s easy to talk to the teens separately and then talk to parents separately about how we talk about food and how we can change that at home. But when I have kids who are under 13, and I’m working with their parents and the kids in the same room together, what are your recommendations for navigating changing how we talk about food and body image? When I have the parent in front of me and I have the young kiddo in front of me too.</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>That is really tricky. You have a really important job, and thank you.</p><p>I think whatever age kid you’re dealing with, it’s great for them to hear you saying what you’re going to say about food. If you’re presenting the idea of food as nourishment and pleasure, and you’re pushing back against weight loss plans and all of that, then anything you’re saying to the parent, even if the parent is getting uncomfortable or arguing with you, like, it’s great that the kid is getting to hear this perspective. So I think I wouldn’t worry too much about filtering.</p><p>Just also coming back to giving the kid as many opportunities to feel empowered about it as possible, whatever choices make sense to give to the kid. And the framework you’re talking about. I think it’s kind of great you’re having the conversation in front of the kid, honestly, although I can imagine there are conversations that are really challenging in that job.</p><blockquote><p><em><strong>Can I break the Ozempic rule? Celebrities and pop culture and idols have always been celebrated for being thin, but this is the first time there’s been this $1,000 a month drug that makes people thinner. So then, thinness and its relationship to class and celebrity has changed. So like, I’m here to get the book. I haven’t read it, but. Do you have any thoughts on how that changes how people idolize celebrities? Or is it the same thing?</strong></em></p></blockquote><p><strong>Virginia</strong></p><p><strong>I think Ozempic is just making obvious what has always been true, which is that a celebrity body is the product of time and money.</strong> More time, more money, some genetic luck, more money. Any thin celebrity is just a physical manifestation of all the money that has gone into all of the whatever they’re doing to maintain that body.</p><p>So in a way, I really appreciate those conversations about who is taking what drug, because it just makes all of this more obvious. It makes the anti-fatness more obvious. It makes the fact that anti-fatness intersects with classism more obvious. Because when we see the media writing these glowing pieces about “soon anyone can be thin!” it’s like, well, no. <strong>There are always going to be fat people. We’re just going to see fatness stratified by class even more.</strong></p><p><strong>Helen</strong></p><p>This isn’t quite what you were saying, but from a food media perspective, I feel like there was a story, maybe it’s in the <em>New York Times</em> a couple of weeks ago that was, like, “the rise of Ozempic and these drugs mean the end of the snack food industry.”</p><p>And the answer is no. The way that that these drugs are talked about is so wildly divorced from reality. If you’ve read any of the actual literature about these drugs and how they work, and what kind of impact they have on people’s behaviors and thought processes and hormonal reactions—none of is a silver bullet, right?</p><p>Even if you take it every week, some people don’t lose weight. You still have to decrease your calorie consumption, increase your exercise. <strong>Ozempic isn’t the drug that the narrative wants it to be.</strong> I think the drug itself is neutral.</p><p><strong>Virginia</strong></p><p>It’s a great diabetes medication!</p><p><strong>Helen</strong></p><p>And I read something recently about how it seems to be having extraordinary promise for dealing with substance abuse disorder and there are lots of interesting effects that are coming out. <strong>As a drug, I think it is morally neutral, the way all drugs are morally neutral.</strong></p><p>But the narrative around it is being constructed in ways that tells us a lot about our fatphobia, and diet culture, and the way we hierarchize bodies and the accessibility of those bodies. I think that your question cuts exactly to the core of this. <strong>It is always easier to have the ideal body when you are rich. And it is always harder to have the ideal body if you have to focus on anything other than attaining and maintaining that body.</strong> So I think I would take everything with a grain of salt, unless it is actually about a scientific study. Because, like, no, Doritos is not going to go out of business.</p><p><strong>Virginia</strong></p><p>I have faith we can keep Doritos alive. Maybe a government bailout. I don’t know.</p><p><strong>Helen</strong></p><p>The reason <a href="http://patreon.com/posts/140045122" target="_blank">there are not plus sizes in store at Old Navy</a> is not because there’s not a demand for them. It’s because old Navy has tried to create a narrative. The realities of demand and money and supply in human bodies has almost nothing to do with this story that is trying to be told about the way that capital is flowing.</p><p><strong><a href="http://patreon.com/posts/140045122" target="_blank">"We Couldn't Have a Campaign That Was Just For Fat People."</a></strong></p><blockquote><p><em><strong>Thank you so much for your book. I am a health teacher in lower school and middle school. I read it last year, and I feel like I’m armed with such knowledge and permission to teach my classes the way that I do. And I have to talk about so many other things. Like, I talk about stress and regulation and gender and sexuality and all the other sex ed stuff too, but obviously, I really want to talk about food and nutrition. A lot of the kids’ parents come to me and they say, okay, so you’re going to help me stop my kid eating sugar. And I just say, after having read that book, I go, I will not be doing that.</strong></em></p><p><em><strong>I remember you saying something in the book that kids are always getting so many confusing messages about food, right? The clean your plate club, but don’t get too fat. And that just creates this swirling whorl of confusing messages for children. I want to be a safe adult where I’m the health teacher that literally never uses the words “healthy food” or “unhealthy food.” But I also know that I’m very much coming up against the messages that they are getting at home. So where do you feel like is the line between a cool teacher that is a safe place to open their minds to all of these restrictive messages, where’s the line between that and like just being another person where they’re like, I don’t know what the truth is. My Health teacher saying this, I have my parents saying that.</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>Kind of like our pediatric dietitian friend over there, I’m just so glad you guys are doing this and saying these things to the kids. This is what I am hoping will happen more and more. And I think there are absolutely going to be kids who are confused, right? Who are like, “But my mom is saying we’re going to the gym every day after school, and this doesn’t make sense.”</p><p>But there is going to be some kid in your class who really needs an adult in their life to say this. And what you say is going to plant a seed that is going to help them navigate what they’re dealing with at home, or what’s to come. <strong>You have this amazing opportunity to be the safe adult.</strong> And I think you could invite conversation about what other messages they’re getting, not because you’re going to necessarily tell them that’s wrong or argue against it, but to encourage them to start thinking a little more critically, and build some of those skills. So asking, does this make sense to you? How do you feel when this happens? I think that would be like a great opportunity to just have them start exploring the messages.</p><p>Because what I find with the kids I interact with is they are so good at calling this out once they have a few talking points about this. They’re spotting it everywhere. So I think they’ll be off and running with it for sure.</p><blockquote><p><em><strong>I have a five year old, and this kind of ties into your first book, The Eating Instinct. She has just been diagnosed with ARFID, which, for everyone who doesn’t know what ARFID is, it’s basically like, she just doesn’t feel hungry or thirsty. And I’ve been trying to follow her cues, and if she doesn’t want to eat, she doesn’t have to eat, kind of thing. And now I’m at this point where they’re like, no, she has to eat because she can’t grow if she doesn’t eat. And I am trying to reckon with all of the wonderful body autonomy and like not ever weighing her except for at the pediatricians or whatever. And now I’m supposed to weigh her every two weeks, and I have to count every calorie that she eats. And I know that you went through an even more extreme version with with your first daughter.</strong></em></p><p><em><strong>So I just wanted to know, as your kid has gotten older, and she had to go through the trauma of the tube feeding, which, luckily, my kid is not at that level. But like, I don’t want to cause a problem while trying to fix a problem.</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>You’re doing a great job.</p><p>And for anyone who hasn’t read my first book, <em><a href="https://www.splitrockbks.com/book/9781250234551" target="_blank">The Eating Instinct</a></em><a href="https://www.splitrockbks.com/book/9781250234551" target="_blank">,</a> what launched me into all of this in a lot of ways, is that my older child was <a href="https://www.nytimes.com/2016/02/07/magazine/when-your-baby-wont-eat.html?unlocked_article_code=1.wU4.ZgC2.MpRUb2IaYYpy&smid=url-share" target="_blank">on a feeding tube</a> for the first two years of her life, and went through very much what this person is talking about.</p><p>And what I can say to you now as a parent of an 11-year-old is: You aren’t messing it up. It’s going to be okay. <strong>You are in the acute stages of something, and you need to get your child fed, and sometimes that’s going to feel like you’re doing the opposite of honoring her body autonomy, but you’re keeping her thriving, and that’s what matters the most.</strong></p><p>Because you’re going to be coming at it from this framework of, whenever I can, I’m supporting her body autonomy. Whatever choice I can give her, I am giving her that choice. I’ll put her on the scale, but she won’t see the number. You can keep that talk away from her. <strong>She’s going to get through this, she deserves to have a great relationship with food</strong>. If that means she eats four things or 40 things in her life, then you’re doing an amazing job.</p><p><strong><a href="http://patreon.com/posts/140045150" target="_blank">"They Say 'Failure to Thrive' but Moms Hear 'Failure To Feed.'"</a></strong></p><p><strong>Helen</strong></p><p>One more question!</p><blockquote><p><em><strong>I also have two young daughters, and it’s very challenging trying to both raise them in a way that you know you can eat whatever you want, and you know food is neutral, and there’s no good or bad or unhealthy healthy. But sometimes I’ll look at what my daughter has eaten today, just cookies or just foods that are generally thought of, that you’re supposed to have less of or something like that. And I don’t know that I think that’s so bad, but I feel like I get faced with, like, well, don’t you care about her health? And like, isn’t this bad for her nutrition?</strong></em></p><p><em><strong>And I’m like, I don’t think she’s going to get scurvy? But I don’t know where that line is. Like, am I’m overdoing it on, eat whatever you want, and actually putting her health at risk. Because I kind of keep going out to, like, I don’t know, you can have candy for breakfast. Like, that’s not going to have a major health effect.</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>I mean, as you just heard from this other mom, and me: <strong>Having a kid who eats is a privilege and something to be celebrated and treasured</strong>. So that’s our starting point. And I did really dive into the pediatric nutrition research for the book. There’s a lot more to it, in the book. <strong>The biggest thing I took away from the research is that what matters for kids’ nutritional needs is having </strong><em><strong>enough</strong></em><strong> to eat.</strong> That’s what matters the most.</p><p>So if your kid is getting enough to eat, they will, over the course of a week, get enough nutrition. I have one child, I have to look sometimes, over the course of several weeks, and then be like, <em>oh yeah, there was that green vegetable a couple Thursdays ago.</em> They will hit their nutritional needs. There will be more variety than you see when we look at that day that’s only cookies. I call those snake days, where they just eat massive quantities of one food. You know, like, how a snake eats the whole rodent and then doesn’t eat for like, a week. That is a normal eating pattern for a lot of children. So there’s a lot in the book that will give you more facts if you need that. But I think the biggest takeaway is: <strong>If kids have enough to eat, if they know their body is safe and loved in their home, then we’re all doing a great job.</strong></p><p><strong>Helen</strong></p><p>If I can, with no expertise, weigh in on another aspect of your question, where you’re like, “But people say, are you poorly parenting your child?” Like, who the fuck are those people?</p><blockquote><p><em><strong>My husband is right here.</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>Okay, we’ll talk after.</p><p><strong>Helen</strong></p><p>Sir, are you a registered dietitian? No? Okay!</p><p><strong>Virginia</strong></p><p>I think we solved that!</p><p><strong>Helen</strong></p><p>Thank you guys. This was incredible. This was awesome. This book is amazing. If you haven’t read it, you should read it. And if you’ve already read it, you should read it again.</p><p><strong>Virginia</strong></p><p>Valentine’s Day is coming! Buy one for your loved ones.</p><p><strong>Helen</strong></p><p>Nothing says I love you more than healing your own relationship to your body and food so that you can pass that to your child!</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and Big Undies.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 13 Feb 2025 10:01:21 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Today Virginia is chatting with Helen Rosner. </strong></p><p><a href="https://www.instagram.com/helenr/?hl=en" target="_blank">Helen</a> is a staff writer at <em>The New Yorker</em>. She has been covering food for more than a decade as a writer and editor, and won a 2024 James Beard Award for her weekly restaurant-review column, <a href="https://www.newyorker.com/newsletter/food-scene" target="_blank">The Food Scene</a>. She is <a href="https://www.instagram.com/p/C9xsex_JKLc/?hl=en" target="_blank">an expert on sandwiches</a> and many other important subjects. </p><p>And I had the absolute pleasure of chatting with Helen last month at <a href="https://www.booksaremagic.net/" target="_blank">Books Are Magic in Brooklyn</a> (hi Emma Straub thank you so much for having us!!), at a live event to celebrate <a href="https://www.booksaremagic.net/item/3Czr8TaWU99YfZU6Gqsggw" target="_blank">the paperback release of </a><em><a href="https://www.booksaremagic.net/item/3Czr8TaWU99YfZU6Gqsggw" target="_blank">Fat Talk</a></em>. (They should still have <a href="https://www.booksaremagic.net/item/3Czr8TaWU99YfZU6Gqsggw" target="_blank">a few signed copies in stock</a> if you need one!)</p><p><strong>We talked about the book, of course, but we talked about so many other fat- and food-adjacent topics, that I knew I wanted to bring it to you as a podcast episode.</strong></p><p><em>(Bear with some imperfect audio, since we weren’t recording with our usual set-up — but Tommy worked his magic as usual so it’s still highly listen-to-able!)</em></p><p>If you find today’s episode valuable, please consider supporting our work with a paid subscription!</p><p><strong>Guest interviews are always free on Burnt Toast, but paid subscriptions enable us to pay guests for their time, labor and expertise.</strong> (This is extremely rare in the world of podcasting, but key to centering marginalized voices!)</p><p><strong>To tell us YOUR thoughts, and to get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page.</strong></p><p>If you want more conversations like this one, please rate and review us in your podcast player! <strong>And become a paid Burnt Toast subscriber — subscriptions are just $7 per month! —to get all of Virginia's reporting and bonus subscriber-only episodes. </strong></p><p>And don’t forget to check out our Burnt Toast Podcast Bonus Content! </p><p><em><strong>Disclaimer: You’re listening to this episode because you value my input as a journalist who reports on these issues and therefore has a lot of informed opinions. Neither my guest today nor I are healthcare providers, and this conversation is not meant to substitute for medical or therapeutic advice.</strong></em></p><p><em>FAT TALK</em> is out in paperback! O<a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">rder your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. You can also order the audio book from <a href="https://www.instagram.com/helenr/?hl=en" target="_blank">Libro.fm</a> or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith and Corinne Fay. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>, Follow Corinne </em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing and subscribe to Big Undies.</em></p><p><em>Our theme music is by </em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism. </em></p><p></p><h3><strong>You’re listening to Burnt Toast!</strong></h3><p><strong>I’m Virginia Sole-Smith, and today my guest is the great </strong><strong><a href="https://open.substack.com/users/14520-helen-rosner?utm_source=mentions" target="_blank">Helen Rosner</a></strong><strong>.</strong></p><p><a href="https://www.instagram.com/helenr/?hl=en" target="_blank">Helen</a> is a staff writer at <em>The New Yorker</em>. She has been covering food for more than a decade as a writer and editor, and won a 2024 James Beard Award for her weekly restaurant-review column, <a href="https://www.newyorker.com/newsletter/food-scene" target="_blank">The Food Scene</a>. She is <a href="https://www.instagram.com/p/C9xsex_JKLc/?hl=en" target="_blank">an expert on sandwiches</a> and many other important subjects.</p><p></p><p>And I had the absolute pleasure of chatting with Helen last month at <a href="https://www.booksaremagic.net/" target="_blank">Books Are Magic in Brooklyn</a> (hi <a href="https://open.substack.com/users/8705637-emma-straub?utm_source=mentions" target="_blank">Emma Straub</a> thank you so much for having us!!), at a live event to celebrate <a href="https://www.booksaremagic.net/item/3Czr8TaWU99YfZU6Gqsggw" target="_blank">the paperback release of</a><em><a href="https://www.booksaremagic.net/item/3Czr8TaWU99YfZU6Gqsggw" target="_blank">Fat Talk</a></em>. (They should still have<a href="https://www.booksaremagic.net/item/3Czr8TaWU99YfZU6Gqsggw" target="_blank">a few signed copies in stock</a> if you need one!)</p><p><strong>We talked about the book, of course, but we talked about so many other fat- and food-adjacent topics, that I knew I wanted to bring it to you as a podcast episode.</strong></p><p>(Bear with some imperfect audio, since we weren’t recording with our usual set-up — but Tommy worked his magic as usual so it’s still highly listen-to-able!)</p><p><strong>Guest interviews are always free on Burnt Toast, but paid subscriptions enable us to pay guests for their time, labor and expertise.</strong> (This is extremely rare in the world of podcasting, but key to centering marginalized voices!)</p><p><em><strong>This episode contains affiliate links. Shopping our links is a great way to support Burnt Toast! You’ll find all of the links aggregated </strong></em><u><em><strong><a href="https://shopmy.us/virginiasolesmith" target="_blank">here.</a></strong></em></u></p><h3><strong>Episode 180 Transcript</strong></h3><p>Thank you Kim Baldwin for this cute pic of the livestream!</p><p><strong>Helen</strong></p><p>I was telling Virginia backstage—and this is true—I read a lot, but I'm a really bad nonfiction reader. I tend to feel like nonfiction books—I shouldn't say this in a bookstore, all nonfiction books are great. You should buy all of them. But <strong>I think there's a tendency for nonfiction books to have one really, really good idea and then say it over and over again for 300 pages.</strong> It’s like, this could have been a tweet. But I read every single page of this book in total joy. Actually, a lot of it was anger, but it flew by. It is such a great book. It’s funny and smart and so rigorous and has exactly the right kind of anger that is also transmuted into exhortation and action, and it made me feel really good about myself and hopeful by the end. I think that’s the best thing any book can do.</p><p><strong>Virginia</strong></p><p>Where were you when we were getting blurbs? Because that was amazing. Thank you so much. That really means a lot.</p><p><strong>Helen</strong></p><p>It’s really exciting for me to be talking to you about this. I’m a newish parent. I don’t know at what point I just call myself a parent instead of a new parent? I have a two year old.</p><p><strong>Virginia</strong></p><p>I think you’re getting there.</p><p><strong>Helen</strong></p><p>But this came out right on time for me. Shortly after my daughter was born this was sitting in my stack of prominently placed books in my living room, and my mother was visiting. She just sort of touched it and looked at it. It was like watching a deer approach—</p><p><strong>Virginia</strong></p><p>Don’t look at it. Don’t look at it.</p><p><strong>Helen</strong></p><p>Don’t look right at it. My mom, who was born in 1952 and who eats four almonds as a snack, literally. And it happened! Like, it happened. <strong>This is a great book, but it is also such a good passive aggressive prop.</strong></p><p><strong>Virginia</strong></p><p>I really thought about that a lot in my cover design. How will this look on people’s coffee tables when their moms come over? And I think it’s eye catching with the yellow so you want to pick it up, but then you see “fat,” and you’re like, <em>oh my God, what’s happening.</em></p><p>It brings up a lot for the moms. But I’ve heard this story a few times, and it gives me a lot of hope.</p><p><strong>Helen</strong></p><p>I assume it had a good impact. I mean, we haven’t directly discussed it.</p><p><strong>Virginia</strong></p><p>No, no. No one’s saying that has to happen.</p><p><strong>Helen</strong></p><p>One of the things that was really striking for me about this book that I want to talk to you about is the fact that it is a parenting book. I assume everybody is here because you are on some fundamental level interested in the concepts of body liberation and fat activism and the notion of the inherent dignity of the body, and how do we untie the knots of garbage that have prevented our society from allowing that to just simply be.</p><p><strong>Virginia</strong></p><p>That’s just the baseline. Everybody’s there? Good.</p><p><strong>Helen</strong></p><p>So what is the function and what is the effect and what does it do to frame that as a conversation about parenting?</p><p><strong>Virginia</strong></p><p>I love this question.</p><p>There are a couple things that made it end up being a parenting book. One is, when you are a writer who is a mom, people then assume you’re a parenting writer. So it was a path I was on a little bit, somewhat reluctantly.</p><p>But the bigger thing was: <strong>There are so many important voices in the fat activism space.</strong> There’s <a href="https://open.substack.com/users/5497392-aubrey-gordon?utm_source=mentions" target="_blank">Aubrey Gordon</a>, there’s Sonya Renee Taylor, there’s <a href="https://open.substack.com/users/50507732-ragen-chastain?utm_source=mentions" target="_blank">Ragen Chastain</a>, there are just so many people who I’ve been learning from for years.</p><p>So when I thought about what can I contribute to the conversation—you know, I am a multiply privileged white woman. I’m a small fat woman. <strong>There are many parts of this conversation that I should not be centered in, that I do not own, and shouldn’t be taking up space in.</strong></p><p>But there wasn’t a book about how to talk about anti-fat bias with kids, how to think about this issue as a parent. And because I was writing in a lot of parenting spaces, and because I am a parent, <strong>I knew that this issue is something parents are terrified of and really deeply struggling with.</strong></p><p>So I felt like, well, this is the place I can contribute to the larger work of body liberation. I can take my background as a health journalist and parenting writer and all of that, and bring it into this space.</p><p>And my book editor—who’s here!—also doesn’t really love parenting books. So this is something we talked about a lot, is not necessarily wanting to be a parenting book, but how do we help parents. But the really beautiful thing that’s happened since the book came out is that <strong>I hear from a lot of folks who are not parents who read it and say “This is helping me reparent myself around these issues.”</strong></p><p>So I think just framing the conversation as, <em>how would we talk to kids about this? How would we advocate for children about this?</em> that helps people start to think, “Well, what didn’t I get as a kid? Who didn’t stand up for me? Who didn’t advocate for me?”</p><p>That gives you permission to start really dealing with some of that and sitting with some of that. That’s been the the cool thing. It is a parenting book, but I think it doesn’t have to be. You can be parenting yourself, and that’s part of it, too.</p><p><strong>Helen</strong></p><p>This is maybe the big and unanswerable question. But I feel like this is cover-to-cover just chock full of irrefutable scientific studies and rigorously researched and peer reviewed data that shows that raising kids in diet culture is massively more harmful to them than whatever physical effects, primary or secondary, being overweight might do to them. <strong>So why is this still even a conversation?</strong></p><p>The whole focus in contemporary parenting—I assume this is always with the focus in parenting, but the way that the internet and our cultural trajectories have have allowed things to really become so filtered and focused, this obsession with optimization, right? Like, “I want my kid to have the perfect toy, the perfect book,” like…</p><p><strong>Virginia</strong></p><p>The best preschool.</p><p><strong>Helen</strong></p><p>Everything has to be the best. <strong>Here is this abundance of data showing how to create someone who is best set up to be emotionally healthy, physically healthy, psychologically healthy. And then our entire society is like, nah, fuck that.</strong> Like, what? How do we reconcile that?</p><p><strong>Virginia</strong></p><p>I mean, it’s money, right? <strong>What you just said doesn’t make pharmaceutical companies billions of dollars.</strong> Raising children to be emotionally and physically healthy and feel safe in their bodies—that’s not the economy of Denmark. Novo Nordisk is. So that’s the bottom line. Weight loss has always been an incredibly profitable business model. Not a successful business model, right? Like, people lose some weight, but then they regain it. But that’s the profit.</p><p><strong>Helen</strong></p><p>Well, the <em>business</em> is successful.</p><p><strong>Virginia</strong></p><p>Yes, the business is successful. The weight loss is not successful, which is what makes the business successful.</p><p>So that’s what we’re up against. And it’s really frustrating because to do this book, I talked to so many mainstream obesity researchers, so many doctors, so many people who really do I think in their hearts—not all of them. Not the Novo Nordisk guys—but in their hearts, I think a lot of people are like, “We’re really concerned about children’s health. We’re really concerned about raising rates of diabetes.” And they think they’re approaching this from the right place. Because they just haven’t drilled into the fact that most of the science getting done on this, is rooted in anti-fat bias and capitalism.</p><p>So until our entire healthcare system is open to a major reckoning where they look at that, that’s not going to change. We’re always going to be slamming against that brick wall.</p><p><strong>Helen</strong></p><p>One of the tensions I feel like you try to navigate throughout this book is the relationship between what we can do as individuals, within our families, within our friend groups, and what we can’t do, because there is a system. We can want the system to change, and we can work on our way for the system to change, but the system is much greater than we are.</p><p>So as a parent, but also as a person who is one of the most knowledgeable people in the world probably about this whole thing, where does that leave us? <strong>Is it really going to make a difference if I have a fat child, if my child grows up to be fat, if I say all of the right things and create exactly the right space for her, and then she still goes out into a world that is equipped to make her feel like crap?</strong></p><p><strong>Virginia</strong></p><p>The world will tell our kids all of these terrible things. The world tells all of us these terrible things about our bodies. But if you can have this foundation to come back to, and for kids, if they can know that home is a safe space, it does make a difference. <strong>Your daughter will know you’re never going to expect her to change her body. And that just gives her more options.</strong></p><p>And like, I don’t know about you, but that’s not what I had in the ‘90s. It’s not what I had as a middle schooler and as a high schooler. It was like, “No, obviously, change your body.”</p><p><strong>Helen</strong></p><p>I can’t believe I’m about to use a sports analogy, because I don’t do that.</p><p><strong>Virginia</strong></p><p>I’m uncomfortable that we’re going there, but okay.</p><p><strong>Helen</strong></p><p>I’m also probably going to get the terms wrong. But you know how professional swimmers shave their entire bodies right before the actual meet? But they do all their training with their body hair. So they’ve trained with drag and then when they go out in the world, they’re super strong, and they’re ready to go.</p><p><strong>Virginia</strong></p><p>Yes! I thought that was a beautiful metaphor for the book, and for the experience it gives you navigating this.</p><p><strong>Helen</strong></p><p>Walking with weights? I don’t even, I don’t know. So I read this when it first came out, when I was a brand new parent, like I had a seven pound potato.</p><p><strong>Virginia</strong></p><p>I’m just impressed you were reading at that point.</p><p><strong>Helen</strong></p><p>I don’t know how much I retained.</p><p><strong>Virginia</strong></p><p>I was just watching a lot of <em>Gilmore Girls</em> reruns at that stage of my parenting.</p><p><strong>Helen</strong></p><p>And then I reread it, a month or two ago now, as the parent of a toddler, and it’s been interesting for me to trace the arc of my own relationship to my body, becoming a parent.</p><p>I sort of optimistically was like, “It’s not going to change me. I’m just going to poop out a baby and I’ll continue being me.” And it’s not the pregnancy that changed me, or the parenting even that changed me. It’s that there is now a person where I am acutely aware at all times that I am the model. And I share that modeling with my husband. But like, I am a model. And I thought I was really good at not doing negative self talk. And now I’m acutely aware of it. Oh my God, it’s everywhere. Like, I hate myself. What has happened? I didn’t realize how much of this was there. Like, <strong>I get Botox, but then I stopped getting Botox because I was, like, </strong><em><strong>she’ll know.</strong></em></p><p><strong>Virginia</strong></p><p>Two year olds being famously good at spotting Botox.</p><p><strong>Helen</strong></p><p>The level of self-parenting that reading parenting books has asked of me has been really healing and exciting, and also a little bit annoying and terrible.</p><p><strong>Virginia</strong></p><p>That seems right.</p><p><strong>Helen</strong></p><p>Have you had an arc of change in the two years since the book has been out? Your relationship to the book itself, or the way that you feel like people have reacted to it?</p><p><strong>Virginia</strong></p><p>I mean, I said to you backstage that I didn’t want to talk about Ozempic because I’m tired of it. <em>[To audience]</em> Don’t worry, if you have Ozempic questions, it’s fine we can do it in the Q&A. But obviously, the big thing that happened in the two years since the book came out is that Ozempic has really dramatically changed the way diet culture and weight loss gets talked about.</p><p>So what I will say is that I think it has made two things clear to me. One is what we’re up against, and that this is, again, a multi-billion dollar industry that is relentless. The fact that they’re marketing these drugs to kids, that they’re testing them on six year olds now—it’s very clear that the priorities are not health. <strong>The priority is how do we make as much money off these drugs as possible.</strong> And that is something I can see and talk about, and that’s fine.</p><p>The second thing is more nuanced, but the more I thought about what body liberation means and what we’re fighting for here, the more I realized we have to hold space for the fact that everyone gets to make their own choices about Ozempic. And if that drug is the right drug for you, if weight loss of any kind feels necessary for you, then you will never hear me say that that was not the right choice for you.</p><p>And I think I had to start talking about the book and talking to people about the book to really get to that level of nuance. Because what I started to understand is how much we all live with anti-fatness in all these different ways. It shows up in our lives in so many different ways. And so <strong>I don’t get to say, you should all be okay with living with this amount of anti-fatness.</strong> <strong>Until we can fix it for everyone, we all have to put up with this.</strong> Because I don’t know everyone’s individual lives. Often weight loss is necessary for fat folks to access medical care or to access clothing or an access job opportunities. And that’s because we’re talking about a systemic set of barriers.</p><p>So I think that’s the nuance that I now bring to it. How do we talk about this as a system? <strong>How do we critique the system? How do we not critique individuals?</strong> That nuance, I think, is something I’m still finding and wrapping my brain around.</p><p><strong>Helen</strong></p><p>That’s a really tough one because the system, while it exists as its own self perpetuating entity, is created and maintained by individuals, right? They’re not abstract, faceless people. <strong>We all contribute in our own ways to all these little systems and then there are the big, horrible architects.</strong></p><p><strong>Virginia</strong></p><p>Well, it’s like what you said about not wanting your two-year-old to spot your Botox. I so get that, because I have two daughters and any beauty work I engage in in front of them, I feel like I have to disclaim “This is something I’m opting into, but it’s beauty labor, and it’s not fair that women are expected to put on makeup and do our hair like this to go out into the world. And, you notice your father doesn’t have to do any of this to leave the house!” And they’re just like, <em>okay, really mom?</em></p><p><strong>Helen</strong></p><p>It’s makeup and it’s Mommy’s discourse and praxis!</p><p><strong>Virginia</strong></p><p>Also, <a href="http://patreon.com/posts/140039582" target="_blank">it makes me happy?! </a>I’m trying to tease out how much of it is my own joy versus the male gaze. I don’t know.</p><p><strong><a href="http://patreon.com/posts/140039582" target="_blank">So, I think I like Makeup Now? </a></strong></p><p><strong><a href="http://patreon.com/posts/140039320" target="_blank">Everything I Put On My Face</a></strong></p><p><strong>Helen</strong></p><p>Are they even extractable from each other?</p><p><strong>Virginia</strong></p><p>So yes, all of these individual choices are also us performing in diet culture and performing in patriarchy. But I think we are all allowed to do our own math there, is where I’ve landed.</p><p><strong>Helen</strong></p><p>It’s kind of amazing to me. I was like, how much this is such a sophomore year stoned thing to realize, but how much everything is just the one thing, right?</p><p>Like, diet culture and the patriarchy and homophobia and queerphobia, all of racism, all of it is just the same thing. It’s just like, actually your body doesn’t have any impact on how much respect you deserve.</p><p>And it’s wild, how much wrapping that needs to have, and how granular the getting ahead of objections needs to be. I think this is where it gets very sophomore year stoned. But it’s like, once you see it, you see it everywhere. It’s like the spider web is everywhere, and every twitch of a strand twitches everything else. And it’s just like, well, no, this is really easy, actually. Like, it’s super easy. <strong>We solved it. We just have to be cool.</strong></p><p><strong>Virginia</strong></p><p>Just be cool.</p><p><strong>Helen</strong></p><p>Just be cool. And then it turns out that’s actually incredibly complicated. Like, listen, I know that the entire medical profession has institutionalized fatphobia, but you’re gonna be cool.</p><p><strong>Virginia</strong></p><p>No, I think that’s completely it.</p><p>What I often hear from folks who are on this journey of suddenly seeing the matrix, is <strong>you can do this thing where you then are trying to be perfect about not participating in diet culture.</strong> But it’s like, no, no. That’s diet culture that told you you had to be perfect. So it’s okay if you’re messing up a lot.</p><p>I’ll have readers write in and be like, “I can’t show my four year old Peppa Pig because there’s so much fat shaming of Daddy Pig.” And yeah there sure is, but you also need to put cartoons on so you can make dinner, man. Talk about it later, and if you don’t talk about it this time, it’s fine. There will be other opportunities to name anti-fatness for your children.</p><p>So I think we can get perfectionist about wanting to keep our kids in this bubble of not being exposed to all the big, scary things. I mean, now that I have a middle schooler, this is the whole conversation with social media and phones and all of that. And it’s like, okay, yes on one hand, I would love to throw it all into the sea and not have her ever do any of that, as someone who has to spend too much time on Instagram. You know what it’s like, it’s a dark place.</p><p>But on the other hand, we need to give them the tools to navigate this. And they’re only going to be able to learn to do that by doing it to a certain extent and by spotting it and having their own relationship to it.</p><p><strong>Helen</strong></p><p>It reminds me of a concept you come back to a lot the book, this idea that restriction creates obsession and fixation. It’s almost like inoculating yourself to the poison by taking a tiny dose. Like, if we can learn how to function within a society where fatphobia or diet culture is normalized in various places, it allows us to reinforce our sense of what the right way to behave is—not right in a moral sense.</p><p><strong>Virginia</strong></p><p>What aligns with your values.</p><p><strong>Helen</strong></p><p>Exactly.</p><p>I’m a food writer. I’m a restaurant critic. I’ve been a food writer for decades now. My relationship to food is different in a lot of ways than most people’s. For professional reasons, I have to be obsessed with food. I get paid to be obsessed with food. And that is really bizarre. It often doesn’t come into conflict with my sense of myself and my body, I think because I have a moderately, decently healthy sense of myself and my body.</p><p>But when it does come into conflict, it’s wild. I’m like, oh my God. I have to go out to dinner. <strong>I have to go to fancy restaurants and eat and it’s the thing that I am praised for. And then simultaneously, it’s also a thing that leads to a bodily result that I am punished for.</strong> We’re just having a therapy session.</p><p><strong>Virginia</strong></p><p>No, but I’m so interested in this.</p><p><strong>Helen</strong></p><p>I don’t even know what my question is. I’m just talking.</p><p><strong>Virginia</strong></p><p>Can I ask you a question? Because I’m so curious about this, because it’s quite common for people who work with food or write about food, to be a little weird about food. And it’s understandable because of what you’re saying. Like, there is all this mixed messaging. There’s this need to revel in it. But also…</p><p><strong>Helen</strong></p><p>There’s this thing in food that if you work in food media, you sort of very quickly understand. It’s never quite said explicitly, but <strong>food media is about everything that happens until you swallow.</strong> So it’s about preparing, it’s about shopping. It’s about plating, looking at it, taking the bite, tasting the flavors.</p><p>But as soon as you swallow, and we start talking about what happens once it hits your body, it becomes health writing. It’s not food writing.</p><p><strong>Virginia</strong></p><p>This makes so much sense.</p><p><strong>Helen</strong></p><p>So there’s a really fascinating disconnect. <strong>There’s food as an aesthetic and cultural property. And then there’s food as the actual fuel of your body</strong>. Or something, even if it’s not fuel, the pleasure, whatever it converts in your body to something physical. And that is just not the purview of food writing or food media.</p><p><strong>Virginia</strong></p><p>Does that make it easier then? Because you’re like, “I don’t have to think about all of that.” Or is it all still there, just unspoken.</p><p><strong>Helen</strong></p><p>It makes it easier in the way that compartmentalization does. And like all compartmentalization, it will eventually fail.</p><p><strong>Virginia</strong></p><p>Right.</p><p>This is a personal question, so if you don’t want to answer it, you can reject it. But do you find that your body becomes a subject of discussion as a food writer? Like does that come up for you at all?</p><p><strong>Helen</strong></p><p>It has historically. Once, a while ago, I was approached by a book agent who was like, “I have a great book idea for you. You should write a nonfiction, personal, first person book about being a fat food writer.” And I was like, <em>well, what about it?</em></p><p><strong>Virginia</strong></p><p>That’s an idea that doesn’t make 400 pages.</p><p><strong>Helen</strong></p><p>And he was sort of like, “Oh, I don’t know.”</p><p><strong>Virginia</strong></p><p>Just seemed cool, I guess.</p><p><strong>Helen</strong></p><p><strong>I eat. I put the food into my body. Footnote, the body is fat</strong>. This sounds like sour grapes, and I have no idea what my life would have been like if I were thin. But, you know, I’m pretty sure that I’ve probably missed out on some media opportunities. But I don’t think that’s because I’m fat. I think it’s because I have a squishy potato face. So, like, I don’t know.</p><p><strong>Virginia</strong></p><p>We’ll come back to that later.</p><p><strong>Helen</strong></p><p>Like, yes and no, right? I think that there are ways in which being a fat person hurts you professionally regardless of the industry that you’re in, right? Like, men who work in food who are fat are considered to be garrulous gourmands, right? They get to be evidence of a life well-lived, a man of appetites, right?</p><p>And a woman who’s fat is either going to be totally desexualized and we can go into a big sidebar about this, but the way that women are allowed to be physically embodied as famous food people is really interesting. <strong>Either you’re really hot and sexy and fuckable, or you’re a totally desexualized, either mother figure, or a de-gendered kind of Julia Child.</strong></p><p><strong>Virginia</strong></p><p>Is this explaining all the thin blonde food influencers?</p><p><strong>Helen</strong></p><p>Yes. But the thing with the thin blonde food influencers is there are also so many thin blonde anything influencers, right?</p><p><strong>Virginia</strong></p><p>There’s something there though.</p><p>I just was curious about this, because we know: <strong>Fat people get comments in restaurants.</strong> We get comments on what we order, whether it’s our mothers, whether it’s waiters. So I just wondered if that’s something you’re navigating.</p><p><strong>Helen</strong></p><p>I think that I’ve been very lucky. I can’t think of a specific instance where I felt like I’ve been judged—at least to my awareness, because I’m quite oblivious—for what I’ve ordered or how I eat.</p><p>Physically, I can say like I’m a small fat and going to restaurants can be physically difficult, especially in New York, because the tables are so close together, and my ass is not even that huge. But my ass is bigger than they design restaurants for. <strong>I have knocked over countless water glasses with my hips</strong> and going through the tables or trying to navigate fixed booths. The physical architecture of restaurants is something I’m very, very aware of.</p><p>I wrote a thing a couple years ago about chairs with high weight limits and why don’t more restaurants go for that, especially once outdoor dining started happening during the first few years of the pandemic. I was so furious by how many outdoor dining structures were using either those nightmarish Tolix chairs with the side that’s that just like, “would you like to have your sciatic nerve cut in half? We can provide that.”</p><p><strong>Virginia</strong></p><p>And you’re sliding off the whole time.</p><p><strong>Helen</strong></p><p>Or just the cheapo IKEA folded half chairs that have a weight limit of 14 ounces. And they’re just a nightmare. And I understand that restaurants are among the most precarious businesses with just no safety net. <strong>But it is always really interesting to me to notice which restaurants put thought into accessibility broadly, right?</strong> Not just for customers of different body sizes, but also physical accessibility. A lot of restaurants, due to the size of their businesses and things like that, are often exempt from ADA requirements, for example. So that’s been more of a thing than eating in public.</p><p><strong>I think in terms of eating in public, I just do it. I like food a lot.</strong></p><p><strong>Virginia</strong></p><p>I mean, it’s great.</p><p><strong>Helen</strong></p><p>I have felt shame, but most of that I would locate in, like, high school.</p><p><strong>Virginia</strong></p><p>I mean, you don’t have to write the fat food writer memoir. But, I do think that representation matters. And you being a public figure in this job is really great.</p><p><strong>Helen</strong></p><p>To bridge our two worlds, the thing with food is, it is a source of pleasure. And I think that the way that we pathologize bodies, and the way that we use the word wellness and all of its insidious and popular meanings, fundamentally sidesteps the fact that food is a source of joy, both in terms of the flavors and textures, and the actual food itself and the act of eating together.</p><p>It’s something that you talk about in the book, is the mental health effect of just participating with your friends eating a birthday cake together instead of freaking out about the sugar content. It is important to be connected to one another, and we can write as many listicles as a society as we want, about ways to hang out without food or like whatever diet culture things people want to do. There are so many of them. <strong>Diet culture is always like, “go for a walk.” But it’s better to go for a walk with a popsicle.</strong></p><p><strong>Virginia</strong></p><p>A walk and a treat! A walk and a treat!</p><p><strong>Helen</strong></p><p>And there’s a reason for that! Like, evolutionarily. And we don’t have to do our biology, right? If there’s one thing that being human means, it is that your intellect is allowed to supersede your biological impulses. However, in the same way that hunger is our most powerful impulse, the relief of hunger is a powerful mode of connection. When we relieve our hunger with other people, we become connected to them. This isn’t woo, this is like neuroscience. Eating together is actually connection. <strong>To try to fabricate ways to connect without that because we are scared of eating, is being scared of being together.</strong></p><p><strong>Virginia</strong></p><p>100 percent. I love that.</p><p><strong>Helen</strong></p><p>I feel very passionate!</p><p><strong>Virginia</strong></p><p>Maybe that’s your book! And just to bring it back to the parenting conversation, this is what I see parents struggling with all the time because there’s so much pressure on how we’re supposed to feed our kids in this really hyper perfect way. Like <a href="http://patreon.com/posts/140039476" target="_blank">the rainbow bento box lunches.</a></p><p><strong><a href="http://patreon.com/posts/140039476" target="_blank">What Instagram Gets Wrong About Feeding Your Kids</a></strong></p><p><strong>Helen</strong></p><p>Oh my God, yeah.</p><p><strong>Virginia</strong></p><p>And family dinner. There is so much pressure on the concept of family dinner needing to be executed in this certain way. And it really is just what Helen was saying. All that needs to be happening is two people are sharing a meal. Doesn’t matter what the food is. What matters is that you’re having that opportunity for connection.</p><p>And you know, one of the lessons of working on this book that I’ve been able to take into my own life is really giving no effs anymore about nutrition with my kids, which <a href="http://patreon.com/posts/140045065" target="_blank">I get a lot of criticism for on the Internet</a>. And I’m comfortable with that.</p><p><strong><a href="http://patreon.com/posts/140045065" target="_blank">Why Are Men and Viking Grandmas</a></strong></p><p>Because what I want my kids coming away from the dinner table with is, number one, their body felt safe, and was treated with dignity and respect. So no means no, if you don’t want to eat something.</p><p>And number two, that we had some opportunity for connection. Which, again, I have a middle schooler. Like, it’s hard to have connection with them a lot of the time, and they don’t want to talk about their day at the dinner table. But if the food is something she likes, that’s going to get me closer!</p><p>And it’s hard, because even for me doing this work and believing all of that quite passionately, there are a lot of nights where I look at our dinner table and think, if the Internet could see this…. Like, I’m failing a lot of the time. And it is what it is. But we have that core connection.</p><p><strong>Helen</strong></p><p>Also, it doesn’t have to be every day, right? Sitting down together as a family, like, whatever, the research is unimpeachable. But also it’s not every single day forever, right?</p><p>I don’t know how you would do a study for this, but <strong>I suspect that what’s more important than actually sitting together at a table is being the kind of family that would eat together</strong> and cultivating the kind of environment where you all think, should we all sit together at a table? Like, that’s the thing that really.</p><p><strong>Virginia</strong></p><p>Which, in order to be that kind of family, sometimes that means we’re going to watch TV while we eat dinner.</p><p><strong>Helen</strong></p><p>It’s going to be at the coffee table, right? But it’s a table.</p><p><strong>Virginia</strong></p><p>We’re watching <em>Tangled</em> for the 900th time or whatever, because that’s the energy level we all have, and that’s what’s letting us connect as a family tonight.</p><p><strong>Helen</strong></p><p>I think we’re going to take audience questions now.</p><blockquote><p><em><strong>So I have this very adorable niece, a little doll of a girl. And one year, when I went to visit her, she had just gotten much bigger. Hefty. And I felt pain, and I swear on a Bible, it’s not because I care what she looks like, but I felt that it was going to make her life harder just because of thin being the ideal. And when she gets a little older and she cares about things, wanting to be attractive or whatever. That she wouldn’t like herself. So obviously, that’s a terrible societal thing, but assuming it wasn’t going to change by the time she grew up. I just I was surprised at how much myself, I wish she had not gotten bigger. So is this another thing that you talk about in the book? That it’s not just “you shouldn’t be fat,” but it can come out of caring for the girl?</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>I think that is most parents of kids in bigger bodies, most adults in the lives of kids with bigger bodies, it’s not “I’m repulsed to look at you.” Sometimes it is that. I’m not going to say that’s not a reality of anti-fatness. But much more, it’s “I love you so much, and I’m worried your life will be harder.”</p><p>That is a totally understandable place to start, because you know the world, and you know that the lives of fat people are harder. But the problem is, if we then say, “So, let’s change her body to make life easier,” we’ve told her that the bullies are right, that her body is the problem to solve. And that’s not the message.</p><p>The message is your body is not a problem. We live in a world that’s going to give you a different message. I’m here to protect you. I’m here to advocate with you. What do you need from me? <strong>We love and support this kid in the body they have and we work on the world.</strong> Because <em>that’s</em> what needs to change.</p><blockquote><p><em><strong>Well, I must say that to me, makes your book seem very important. That comment comes from someone who’s as old as your mother!</strong></em></p></blockquote><p><strong>Helen</strong></p><p>Thank you. This is a really important book. If any of you haven’t read it, you should read it cover to cover. It’s great. It’s really good.</p><p>I think it’s totally cool to be the age of my mother, by the way. Many of our mothers—probably your mother, too!—were raised with an incredibly restrictive notion of what a woman was allowed to be.</p><p><strong>Virginia</strong></p><p>I mean, it’s just multiple decades of diet culture and patriarchy.</p><p><strong>Helen</strong></p><p>Not just diet culture, but like, how do you get a husband? Because you have to have a husband. How do you keep your husband? How do you maintain your household? I look upon my mother and her relationship to her body to food with a lot of generosity, and a lot of compassion.</p><p>I feel lucky that I get to have the relationship to my body and to food and to the culture of food that I get to have, and I see how much space she’s covered in the course of her life, accommodating to a world that has changed around her.</p><p>Virginia</p><p>I have lots of readers who are my mother’s age, and I love hearing from women in their 60s, 70s who are doing this work and learning. It’s not like it’s ever too late. <strong>We all deserve body liberation.</strong> Thank you.</p><blockquote><p><em><strong>So kind of related to that question, I have a two and a half year old daughter and I have a lovely mother in law in her 70s who is really a kind person. She comes with a lot of behaviors that are remnants of being brought up in a time when thinness is really, really important. Things like she has to eat off a small plate, and she has to use a small fork, she has to eat her bread last. These are things that my daughter is seeing, and as much compassion as I have for my mother in law, I’m sort of at an impasse where I don’t know if the next move is to double down and try to fortify my child against the potential impact of those behaviors, or try to talk to my mother in law about those behaviors, which feels kind of cruel because she’s in her 70s. And in a way, she’s been hurt by the same system that’s like getting ready to hurt my my kid.</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>What I always come down to is the compassion you’re talking about. Lead with the compassion. If you’re watching this person enact this on themselves, I don’t think it’s your job to ask them to change. Maybe as your daughter gets older, you can debrief with her after a visit. Like, “<strong>Isn’t it kind of sad that grandma always uses that tiny plate? I like using a bigger plate for cake. I get more cake that way.”</strong> You debrief with your kid, so your kid sees what grandma’s doing and knows that’s not what’s expected of them, that’s not normal.</p><p>And with your mother-in-law, you just continue to have a loving relationship with her, and make it clear in any way you can that you don’t expect this from her.</p><p>Where I suggest talking directly to the grandparent is if they’re saying things about your child’s body. That’s different. Then you intervene and advocate on behalf of your kid.</p><blockquote><p><em><strong>I’m a parent of a 16 year old, the child of an 80 year old. So those are fascinating conversations. But the parenting in the age of diet culture, I feel like it could also be parenting and teaching in the age of diet culture. A lot of my listening was as an educator in terms of, like, it’s not exclusively a parenting book. It’s also a guide for teachers. Can you speak to that?</strong></em></p></blockquote><p><strong>Virginia</strong></p><p><strong>I feel really strongly that this is a book I want in the hands of as many teachers as possible.</strong> There’s a whole chapter on anti-fatness in schools. It’s systemic, with the kinds of health class calorie counting assignments that come up. But it’s also the culture of the schools, the way teachers might casually reference their own diets. <strong>It’s when they’re putting together a syllabus, how many books center fat protagonists?</strong> Not that many, because we don’t have enough books like that. (There are more, a lot of them are sold here!) But, that’s a work in progress, especially depending what age you’re teaching.</p><p>So I think the book is a tremendous resource for teachers. And there are several teachers quoted in that chapter who have put their own resources on the internet, and I think are making efforts to connect with other educators. So I love it when teachers come to events. Thank you!</p><blockquote><p><em><strong>I’m a pediatric dietitian, and I have your book on my desk so medical professionals know what I’m about when they pass by. I have families come to me, and I feel like they’re very much expecting me to say one thing, and then they’re kind of blown away when I don’t, and it’s also exciting in that way.</strong></em></p><p><em><strong>But my question is, when I have teen patients, it’s easy to talk to the teens separately and then talk to parents separately about how we talk about food and how we can change that at home. But when I have kids who are under 13, and I’m working with their parents and the kids in the same room together, what are your recommendations for navigating changing how we talk about food and body image? When I have the parent in front of me and I have the young kiddo in front of me too.</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>That is really tricky. You have a really important job, and thank you.</p><p>I think whatever age kid you’re dealing with, it’s great for them to hear you saying what you’re going to say about food. If you’re presenting the idea of food as nourishment and pleasure, and you’re pushing back against weight loss plans and all of that, then anything you’re saying to the parent, even if the parent is getting uncomfortable or arguing with you, like, it’s great that the kid is getting to hear this perspective. So I think I wouldn’t worry too much about filtering.</p><p>Just also coming back to giving the kid as many opportunities to feel empowered about it as possible, whatever choices make sense to give to the kid. And the framework you’re talking about. I think it’s kind of great you’re having the conversation in front of the kid, honestly, although I can imagine there are conversations that are really challenging in that job.</p><blockquote><p><em><strong>Can I break the Ozempic rule? Celebrities and pop culture and idols have always been celebrated for being thin, but this is the first time there’s been this $1,000 a month drug that makes people thinner. So then, thinness and its relationship to class and celebrity has changed. So like, I’m here to get the book. I haven’t read it, but. Do you have any thoughts on how that changes how people idolize celebrities? Or is it the same thing?</strong></em></p></blockquote><p><strong>Virginia</strong></p><p><strong>I think Ozempic is just making obvious what has always been true, which is that a celebrity body is the product of time and money.</strong> More time, more money, some genetic luck, more money. Any thin celebrity is just a physical manifestation of all the money that has gone into all of the whatever they’re doing to maintain that body.</p><p>So in a way, I really appreciate those conversations about who is taking what drug, because it just makes all of this more obvious. It makes the anti-fatness more obvious. It makes the fact that anti-fatness intersects with classism more obvious. Because when we see the media writing these glowing pieces about “soon anyone can be thin!” it’s like, well, no. <strong>There are always going to be fat people. We’re just going to see fatness stratified by class even more.</strong></p><p><strong>Helen</strong></p><p>This isn’t quite what you were saying, but from a food media perspective, I feel like there was a story, maybe it’s in the <em>New York Times</em> a couple of weeks ago that was, like, “the rise of Ozempic and these drugs mean the end of the snack food industry.”</p><p>And the answer is no. The way that that these drugs are talked about is so wildly divorced from reality. If you’ve read any of the actual literature about these drugs and how they work, and what kind of impact they have on people’s behaviors and thought processes and hormonal reactions—none of is a silver bullet, right?</p><p>Even if you take it every week, some people don’t lose weight. You still have to decrease your calorie consumption, increase your exercise. <strong>Ozempic isn’t the drug that the narrative wants it to be.</strong> I think the drug itself is neutral.</p><p><strong>Virginia</strong></p><p>It’s a great diabetes medication!</p><p><strong>Helen</strong></p><p>And I read something recently about how it seems to be having extraordinary promise for dealing with substance abuse disorder and there are lots of interesting effects that are coming out. <strong>As a drug, I think it is morally neutral, the way all drugs are morally neutral.</strong></p><p>But the narrative around it is being constructed in ways that tells us a lot about our fatphobia, and diet culture, and the way we hierarchize bodies and the accessibility of those bodies. I think that your question cuts exactly to the core of this. <strong>It is always easier to have the ideal body when you are rich. And it is always harder to have the ideal body if you have to focus on anything other than attaining and maintaining that body.</strong> So I think I would take everything with a grain of salt, unless it is actually about a scientific study. Because, like, no, Doritos is not going to go out of business.</p><p><strong>Virginia</strong></p><p>I have faith we can keep Doritos alive. Maybe a government bailout. I don’t know.</p><p><strong>Helen</strong></p><p>The reason <a href="http://patreon.com/posts/140045122" target="_blank">there are not plus sizes in store at Old Navy</a> is not because there’s not a demand for them. It’s because old Navy has tried to create a narrative. The realities of demand and money and supply in human bodies has almost nothing to do with this story that is trying to be told about the way that capital is flowing.</p><p><strong><a href="http://patreon.com/posts/140045122" target="_blank">"We Couldn't Have a Campaign That Was Just For Fat People."</a></strong></p><blockquote><p><em><strong>Thank you so much for your book. I am a health teacher in lower school and middle school. I read it last year, and I feel like I’m armed with such knowledge and permission to teach my classes the way that I do. And I have to talk about so many other things. Like, I talk about stress and regulation and gender and sexuality and all the other sex ed stuff too, but obviously, I really want to talk about food and nutrition. A lot of the kids’ parents come to me and they say, okay, so you’re going to help me stop my kid eating sugar. And I just say, after having read that book, I go, I will not be doing that.</strong></em></p><p><em><strong>I remember you saying something in the book that kids are always getting so many confusing messages about food, right? The clean your plate club, but don’t get too fat. And that just creates this swirling whorl of confusing messages for children. I want to be a safe adult where I’m the health teacher that literally never uses the words “healthy food” or “unhealthy food.” But I also know that I’m very much coming up against the messages that they are getting at home. So where do you feel like is the line between a cool teacher that is a safe place to open their minds to all of these restrictive messages, where’s the line between that and like just being another person where they’re like, I don’t know what the truth is. My Health teacher saying this, I have my parents saying that.</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>Kind of like our pediatric dietitian friend over there, I’m just so glad you guys are doing this and saying these things to the kids. This is what I am hoping will happen more and more. And I think there are absolutely going to be kids who are confused, right? Who are like, “But my mom is saying we’re going to the gym every day after school, and this doesn’t make sense.”</p><p>But there is going to be some kid in your class who really needs an adult in their life to say this. And what you say is going to plant a seed that is going to help them navigate what they’re dealing with at home, or what’s to come. <strong>You have this amazing opportunity to be the safe adult.</strong> And I think you could invite conversation about what other messages they’re getting, not because you’re going to necessarily tell them that’s wrong or argue against it, but to encourage them to start thinking a little more critically, and build some of those skills. So asking, does this make sense to you? How do you feel when this happens? I think that would be like a great opportunity to just have them start exploring the messages.</p><p>Because what I find with the kids I interact with is they are so good at calling this out once they have a few talking points about this. They’re spotting it everywhere. So I think they’ll be off and running with it for sure.</p><blockquote><p><em><strong>I have a five year old, and this kind of ties into your first book, The Eating Instinct. She has just been diagnosed with ARFID, which, for everyone who doesn’t know what ARFID is, it’s basically like, she just doesn’t feel hungry or thirsty. And I’ve been trying to follow her cues, and if she doesn’t want to eat, she doesn’t have to eat, kind of thing. And now I’m at this point where they’re like, no, she has to eat because she can’t grow if she doesn’t eat. And I am trying to reckon with all of the wonderful body autonomy and like not ever weighing her except for at the pediatricians or whatever. And now I’m supposed to weigh her every two weeks, and I have to count every calorie that she eats. And I know that you went through an even more extreme version with with your first daughter.</strong></em></p><p><em><strong>So I just wanted to know, as your kid has gotten older, and she had to go through the trauma of the tube feeding, which, luckily, my kid is not at that level. But like, I don’t want to cause a problem while trying to fix a problem.</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>You’re doing a great job.</p><p>And for anyone who hasn’t read my first book, <em><a href="https://www.splitrockbks.com/book/9781250234551" target="_blank">The Eating Instinct</a></em><a href="https://www.splitrockbks.com/book/9781250234551" target="_blank">,</a> what launched me into all of this in a lot of ways, is that my older child was <a href="https://www.nytimes.com/2016/02/07/magazine/when-your-baby-wont-eat.html?unlocked_article_code=1.wU4.ZgC2.MpRUb2IaYYpy&smid=url-share" target="_blank">on a feeding tube</a> for the first two years of her life, and went through very much what this person is talking about.</p><p>And what I can say to you now as a parent of an 11-year-old is: You aren’t messing it up. It’s going to be okay. <strong>You are in the acute stages of something, and you need to get your child fed, and sometimes that’s going to feel like you’re doing the opposite of honoring her body autonomy, but you’re keeping her thriving, and that’s what matters the most.</strong></p><p>Because you’re going to be coming at it from this framework of, whenever I can, I’m supporting her body autonomy. Whatever choice I can give her, I am giving her that choice. I’ll put her on the scale, but she won’t see the number. You can keep that talk away from her. <strong>She’s going to get through this, she deserves to have a great relationship with food</strong>. If that means she eats four things or 40 things in her life, then you’re doing an amazing job.</p><p><strong><a href="http://patreon.com/posts/140045150" target="_blank">"They Say 'Failure to Thrive' but Moms Hear 'Failure To Feed.'"</a></strong></p><p><strong>Helen</strong></p><p>One more question!</p><blockquote><p><em><strong>I also have two young daughters, and it’s very challenging trying to both raise them in a way that you know you can eat whatever you want, and you know food is neutral, and there’s no good or bad or unhealthy healthy. But sometimes I’ll look at what my daughter has eaten today, just cookies or just foods that are generally thought of, that you’re supposed to have less of or something like that. And I don’t know that I think that’s so bad, but I feel like I get faced with, like, well, don’t you care about her health? And like, isn’t this bad for her nutrition?</strong></em></p><p><em><strong>And I’m like, I don’t think she’s going to get scurvy? But I don’t know where that line is. Like, am I’m overdoing it on, eat whatever you want, and actually putting her health at risk. Because I kind of keep going out to, like, I don’t know, you can have candy for breakfast. Like, that’s not going to have a major health effect.</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>I mean, as you just heard from this other mom, and me: <strong>Having a kid who eats is a privilege and something to be celebrated and treasured</strong>. So that’s our starting point. And I did really dive into the pediatric nutrition research for the book. There’s a lot more to it, in the book. <strong>The biggest thing I took away from the research is that what matters for kids’ nutritional needs is having </strong><em><strong>enough</strong></em><strong> to eat.</strong> That’s what matters the most.</p><p>So if your kid is getting enough to eat, they will, over the course of a week, get enough nutrition. I have one child, I have to look sometimes, over the course of several weeks, and then be like, <em>oh yeah, there was that green vegetable a couple Thursdays ago.</em> They will hit their nutritional needs. There will be more variety than you see when we look at that day that’s only cookies. I call those snake days, where they just eat massive quantities of one food. You know, like, how a snake eats the whole rodent and then doesn’t eat for like, a week. That is a normal eating pattern for a lot of children. So there’s a lot in the book that will give you more facts if you need that. But I think the biggest takeaway is: <strong>If kids have enough to eat, if they know their body is safe and loved in their home, then we’re all doing a great job.</strong></p><p><strong>Helen</strong></p><p>If I can, with no expertise, weigh in on another aspect of your question, where you’re like, “But people say, are you poorly parenting your child?” Like, who the fuck are those people?</p><blockquote><p><em><strong>My husband is right here.</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>Okay, we’ll talk after.</p><p><strong>Helen</strong></p><p>Sir, are you a registered dietitian? No? Okay!</p><p><strong>Virginia</strong></p><p>I think we solved that!</p><p><strong>Helen</strong></p><p>Thank you guys. This was incredible. This was awesome. This book is amazing. If you haven’t read it, you should read it. And if you’ve already read it, you should read it again.</p><p><strong>Virginia</strong></p><p>Valentine’s Day is coming! Buy one for your loved ones.</p><p><strong>Helen</strong></p><p>Nothing says I love you more than healing your own relationship to your body and food so that you can pass that to your child!</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and Big Undies.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>Ozempic Is Morally Neutral</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:50:32</itunes:duration>
      <itunes:summary>Today Virginia is chatting with Helen Rosner. Helen is a staff writer at The New Yorker. She has been covering food for more than a decade as a writer and editor, and won a 2024 James Beard Award for her weekly restaurant-review column, The Food Scene. She is an expert on sandwiches and many other important subjects. And I had the absolute pleasure of chatting with Helen last month at Books Are Magic in Brooklyn (hi Emma Straub thank you so much for having us!!), at a live event to celebrate the paperback release of Fat Talk. (They should still have a few signed copies in stock if you need one!)We talked about the book, of course, but we talked about so many other fat- and food-adjacent topics, that I knew I wanted to bring it to you as a podcast episode.(Bear with some imperfect audio, since we weren’t recording with our usual set-up — but Tommy worked his magic as usual so it’s still highly listen-to-able!)If you find today’s episode valuable, please consider supporting our work with a paid subscription!Guest interviews are always free on Burnt Toast, but paid subscriptions enable us to pay guests for their time, labor and expertise. (This is extremely rare in the world of podcasting, but key to centering marginalized voices!)To tell us YOUR thoughts, and to get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page.If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber — subscriptions are just $7 per month! —to get all of Virginia&apos;s reporting and bonus subscriber-only episodes. And don’t forget to check out our Burnt Toast Podcast Bonus Content! Disclaimer: You’re listening to this episode because you value my input as a journalist who reports on these issues and therefore has a lot of informed opinions. Neither my guest today nor I are healthcare providers, and this conversation is not meant to substitute for medical or therapeutic advice.FAT TALK is out in paperback! Order your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. You can also order the audio book from Libro.fm or Audible.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith and Corinne Fay. Follow Virginia on Instagram, Follow Corinne  @SellTradePlus, an Instagram account where you can buy and sell plus size clothing and subscribe to Big Undies.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism. You’re listening to Burnt Toast!I’m Virginia Sole-Smith, and today my guest is the great Helen Rosner.Helen is a staff writer at The New Yorker. She has been covering food for more than a decade as a writer and editor, and won a 2024 James Beard Award for her weekly restaurant-review column, The Food Scene. She is an expert on sandwiches and many other important subjects.And I had the absolute pleasure of chatting with Helen last month at Books Are Magic in Brooklyn (hi Emma Straub thank you so much for having us!!), at a live event to celebrate the paperback release ofFat Talk. (They should still havea few signed copies in stock if you need one!)We talked about the book, of course, but we talked about so many other fat- and food-adjacent topics, that I knew I wanted to bring it to you as a podcast episode.(Bear with some imperfect audio, since we weren’t recording with our usual set-up — but Tommy worked his magic as usual so it’s still highly listen-to-able!)Guest interviews are always free on Burnt Toast, but paid subscriptions enable us to pay guests for their time, labor and expertise. (This is extremely rare in the world of podcasting, but key to centering marginalized voices!)This episode contains affiliate links. Shopping our links is a great way to support Burnt Toast! You’ll find all of the links aggregated here.Episode 180 TranscriptThank you Kim Baldwin for this cute pic of the livestream!HelenI was telling Virginia backstage—and this is true—I read a lot, but I&apos;m a really bad nonfiction reader. I tend to feel like nonfiction books—I shouldn&apos;t say this in a bookstore, all nonfiction books are great. You should buy all of them. But I think there&apos;s a tendency for nonfiction books to have one really, really good idea and then say it over and over again for 300 pages. It’s like, this could have been a tweet. But I read every single page of this book in total joy. Actually, a lot of it was anger, but it flew by. It is such a great book. It’s funny and smart and so rigorous and has exactly the right kind of anger that is also transmuted into exhortation and action, and it made me feel really good about myself and hopeful by the end. I think that’s the best thing any book can do.VirginiaWhere were you when we were getting blurbs? Because that was amazing. Thank you so much. That really means a lot.HelenIt’s really exciting for me to be talking to you about this. I’m a newish parent. I don’t know at what point I just call myself a parent instead of a new parent? I have a two year old.VirginiaI think you’re getting there.HelenBut this came out right on time for me. Shortly after my daughter was born this was sitting in my stack of prominently placed books in my living room, and my mother was visiting. She just sort of touched it and looked at it. It was like watching a deer approach—VirginiaDon’t look at it. Don’t look at it.HelenDon’t look right at it. My mom, who was born in 1952 and who eats four almonds as a snack, literally. And it happened! Like, it happened. This is a great book, but it is also such a good passive aggressive prop.VirginiaI really thought about that a lot in my cover design. How will this look on people’s coffee tables when their moms come over? And I think it’s eye catching with the yellow so you want to pick it up, but then you see “fat,” and you’re like, oh my God, what’s happening.It brings up a lot for the moms. But I’ve heard this story a few times, and it gives me a lot of hope.HelenI assume it had a good impact. I mean, we haven’t directly discussed it.VirginiaNo, no. No one’s saying that has to happen.HelenOne of the things that was really striking for me about this book that I want to talk to you about is the fact that it is a parenting book. I assume everybody is here because you are on some fundamental level interested in the concepts of body liberation and fat activism and the notion of the inherent dignity of the body, and how do we untie the knots of garbage that have prevented our society from allowing that to just simply be.VirginiaThat’s just the baseline. Everybody’s there? Good.HelenSo what is the function and what is the effect and what does it do to frame that as a conversation about parenting?VirginiaI love this question.There are a couple things that made it end up being a parenting book. One is, when you are a writer who is a mom, people then assume you’re a parenting writer. So it was a path I was on a little bit, somewhat reluctantly.But the bigger thing was: There are so many important voices in the fat activism space. There’s Aubrey Gordon, there’s Sonya Renee Taylor, there’s Ragen Chastain, there are just so many people who I’ve been learning from for years.So when I thought about what can I contribute to the conversation—you know, I am a multiply privileged white woman. I’m a small fat woman. There are many parts of this conversation that I should not be centered in, that I do not own, and shouldn’t be taking up space in.But there wasn’t a book about how to talk about anti-fat bias with kids, how to think about this issue as a parent. And because I was writing in a lot of parenting spaces, and because I am a parent, I knew that this issue is something parents are terrified of and really deeply struggling with.So I felt like, well, this is the place I can contribute to the larger work of body liberation. I can take my background as a health journalist and parenting writer and all of that, and bring it into this space.And my book editor—who’s here!—also doesn’t really love parenting books. So this is something we talked about a lot, is not necessarily wanting to be a parenting book, but how do we help parents. But the really beautiful thing that’s happened since the book came out is that I hear from a lot of folks who are not parents who read it and say “This is helping me reparent myself around these issues.”So I think just framing the conversation as, how would we talk to kids about this? How would we advocate for children about this? that helps people start to think, “Well, what didn’t I get as a kid? Who didn’t stand up for me? Who didn’t advocate for me?”That gives you permission to start really dealing with some of that and sitting with some of that. That’s been the the cool thing. It is a parenting book, but I think it doesn’t have to be. You can be parenting yourself, and that’s part of it, too.HelenThis is maybe the big and unanswerable question. But I feel like this is cover-to-cover just chock full of irrefutable scientific studies and rigorously researched and peer reviewed data that shows that raising kids in diet culture is massively more harmful to them than whatever physical effects, primary or secondary, being overweight might do to them. So why is this still even a conversation?The whole focus in contemporary parenting—I assume this is always with the focus in parenting, but the way that the internet and our cultural trajectories have have allowed things to really become so filtered and focused, this obsession with optimization, right? Like, “I want my kid to have the perfect toy, the perfect book,” like…VirginiaThe best preschool.HelenEverything has to be the best. Here is this abundance of data showing how to create someone who is best set up to be emotionally healthy, physically healthy, psychologically healthy. And then our entire society is like, nah, fuck that. Like, what? How do we reconcile that?VirginiaI mean, it’s money, right? What you just said doesn’t make pharmaceutical companies billions of dollars. Raising children to be emotionally and physically healthy and feel safe in their bodies—that’s not the economy of Denmark. Novo Nordisk is. So that’s the bottom line. Weight loss has always been an incredibly profitable business model. Not a successful business model, right? Like, people lose some weight, but then they regain it. But that’s the profit.HelenWell, the business is successful.VirginiaYes, the business is successful. The weight loss is not successful, which is what makes the business successful.So that’s what we’re up against. And it’s really frustrating because to do this book, I talked to so many mainstream obesity researchers, so many doctors, so many people who really do I think in their hearts—not all of them. Not the Novo Nordisk guys—but in their hearts, I think a lot of people are like, “We’re really concerned about children’s health. We’re really concerned about raising rates of diabetes.” And they think they’re approaching this from the right place. Because they just haven’t drilled into the fact that most of the science getting done on this, is rooted in anti-fat bias and capitalism.So until our entire healthcare system is open to a major reckoning where they look at that, that’s not going to change. We’re always going to be slamming against that brick wall.HelenOne of the tensions I feel like you try to navigate throughout this book is the relationship between what we can do as individuals, within our families, within our friend groups, and what we can’t do, because there is a system. We can want the system to change, and we can work on our way for the system to change, but the system is much greater than we are.So as a parent, but also as a person who is one of the most knowledgeable people in the world probably about this whole thing, where does that leave us? Is it really going to make a difference if I have a fat child, if my child grows up to be fat, if I say all of the right things and create exactly the right space for her, and then she still goes out into a world that is equipped to make her feel like crap?VirginiaThe world will tell our kids all of these terrible things. The world tells all of us these terrible things about our bodies. But if you can have this foundation to come back to, and for kids, if they can know that home is a safe space, it does make a difference. Your daughter will know you’re never going to expect her to change her body. And that just gives her more options.And like, I don’t know about you, but that’s not what I had in the ‘90s. It’s not what I had as a middle schooler and as a high schooler. It was like, “No, obviously, change your body.”HelenI can’t believe I’m about to use a sports analogy, because I don’t do that.VirginiaI’m uncomfortable that we’re going there, but okay.HelenI’m also probably going to get the terms wrong. But you know how professional swimmers shave their entire bodies right before the actual meet? But they do all their training with their body hair. So they’ve trained with drag and then when they go out in the world, they’re super strong, and they’re ready to go.VirginiaYes! I thought that was a beautiful metaphor for the book, and for the experience it gives you navigating this.HelenWalking with weights? I don’t even, I don’t know. So I read this when it first came out, when I was a brand new parent, like I had a seven pound potato.VirginiaI’m just impressed you were reading at that point.HelenI don’t know how much I retained.VirginiaI was just watching a lot of Gilmore Girls reruns at that stage of my parenting.HelenAnd then I reread it, a month or two ago now, as the parent of a toddler, and it’s been interesting for me to trace the arc of my own relationship to my body, becoming a parent.I sort of optimistically was like, “It’s not going to change me. I’m just going to poop out a baby and I’ll continue being me.” And it’s not the pregnancy that changed me, or the parenting even that changed me. It’s that there is now a person where I am acutely aware at all times that I am the model. And I share that modeling with my husband. But like, I am a model. And I thought I was really good at not doing negative self talk. And now I’m acutely aware of it. Oh my God, it’s everywhere. Like, I hate myself. What has happened? I didn’t realize how much of this was there. Like, I get Botox, but then I stopped getting Botox because I was, like, she’ll know.VirginiaTwo year olds being famously good at spotting Botox.HelenThe level of self-parenting that reading parenting books has asked of me has been really healing and exciting, and also a little bit annoying and terrible.VirginiaThat seems right.HelenHave you had an arc of change in the two years since the book has been out? Your relationship to the book itself, or the way that you feel like people have reacted to it?VirginiaI mean, I said to you backstage that I didn’t want to talk about Ozempic because I’m tired of it. [To audience] Don’t worry, if you have Ozempic questions, it’s fine we can do it in the Q&amp;A. But obviously, the big thing that happened in the two years since the book came out is that Ozempic has really dramatically changed the way diet culture and weight loss gets talked about.So what I will say is that I think it has made two things clear to me. One is what we’re up against, and that this is, again, a multi-billion dollar industry that is relentless. The fact that they’re marketing these drugs to kids, that they’re testing them on six year olds now—it’s very clear that the priorities are not health. The priority is how do we make as much money off these drugs as possible. And that is something I can see and talk about, and that’s fine.The second thing is more nuanced, but the more I thought about what body liberation means and what we’re fighting for here, the more I realized we have to hold space for the fact that everyone gets to make their own choices about Ozempic. And if that drug is the right drug for you, if weight loss of any kind feels necessary for you, then you will never hear me say that that was not the right choice for you.And I think I had to start talking about the book and talking to people about the book to really get to that level of nuance. Because what I started to understand is how much we all live with anti-fatness in all these different ways. It shows up in our lives in so many different ways. And so I don’t get to say, you should all be okay with living with this amount of anti-fatness. Until we can fix it for everyone, we all have to put up with this. Because I don’t know everyone’s individual lives. Often weight loss is necessary for fat folks to access medical care or to access clothing or an access job opportunities. And that’s because we’re talking about a systemic set of barriers.So I think that’s the nuance that I now bring to it. How do we talk about this as a system? How do we critique the system? How do we not critique individuals? That nuance, I think, is something I’m still finding and wrapping my brain around.HelenThat’s a really tough one because the system, while it exists as its own self perpetuating entity, is created and maintained by individuals, right? They’re not abstract, faceless people. We all contribute in our own ways to all these little systems and then there are the big, horrible architects.VirginiaWell, it’s like what you said about not wanting your two-year-old to spot your Botox. I so get that, because I have two daughters and any beauty work I engage in in front of them, I feel like I have to disclaim “This is something I’m opting into, but it’s beauty labor, and it’s not fair that women are expected to put on makeup and do our hair like this to go out into the world. And, you notice your father doesn’t have to do any of this to leave the house!” And they’re just like, okay, really mom?HelenIt’s makeup and it’s Mommy’s discourse and praxis!VirginiaAlso, it makes me happy?! I’m trying to tease out how much of it is my own joy versus the male gaze. I don’t know.So, I think I like Makeup Now? Everything I Put On My FaceHelenAre they even extractable from each other?VirginiaSo yes, all of these individual choices are also us performing in diet culture and performing in patriarchy. But I think we are all allowed to do our own math there, is where I’ve landed.HelenIt’s kind of amazing to me. I was like, how much this is such a sophomore year stoned thing to realize, but how much everything is just the one thing, right?Like, diet culture and the patriarchy and homophobia and queerphobia, all of racism, all of it is just the same thing. It’s just like, actually your body doesn’t have any impact on how much respect you deserve.And it’s wild, how much wrapping that needs to have, and how granular the getting ahead of objections needs to be. I think this is where it gets very sophomore year stoned. But it’s like, once you see it, you see it everywhere. It’s like the spider web is everywhere, and every twitch of a strand twitches everything else. And it’s just like, well, no, this is really easy, actually. Like, it’s super easy. We solved it. We just have to be cool.VirginiaJust be cool.HelenJust be cool. And then it turns out that’s actually incredibly complicated. Like, listen, I know that the entire medical profession has institutionalized fatphobia, but you’re gonna be cool.VirginiaNo, I think that’s completely it.What I often hear from folks who are on this journey of suddenly seeing the matrix, is you can do this thing where you then are trying to be perfect about not participating in diet culture. But it’s like, no, no. That’s diet culture that told you you had to be perfect. So it’s okay if you’re messing up a lot.I’ll have readers write in and be like, “I can’t show my four year old Peppa Pig because there’s so much fat shaming of Daddy Pig.” And yeah there sure is, but you also need to put cartoons on so you can make dinner, man. Talk about it later, and if you don’t talk about it this time, it’s fine. There will be other opportunities to name anti-fatness for your children.So I think we can get perfectionist about wanting to keep our kids in this bubble of not being exposed to all the big, scary things. I mean, now that I have a middle schooler, this is the whole conversation with social media and phones and all of that. And it’s like, okay, yes on one hand, I would love to throw it all into the sea and not have her ever do any of that, as someone who has to spend too much time on Instagram. You know what it’s like, it’s a dark place.But on the other hand, we need to give them the tools to navigate this. And they’re only going to be able to learn to do that by doing it to a certain extent and by spotting it and having their own relationship to it.HelenIt reminds me of a concept you come back to a lot the book, this idea that restriction creates obsession and fixation. It’s almost like inoculating yourself to the poison by taking a tiny dose. Like, if we can learn how to function within a society where fatphobia or diet culture is normalized in various places, it allows us to reinforce our sense of what the right way to behave is—not right in a moral sense.VirginiaWhat aligns with your values.HelenExactly.I’m a food writer. I’m a restaurant critic. I’ve been a food writer for decades now. My relationship to food is different in a lot of ways than most people’s. For professional reasons, I have to be obsessed with food. I get paid to be obsessed with food. And that is really bizarre. It often doesn’t come into conflict with my sense of myself and my body, I think because I have a moderately, decently healthy sense of myself and my body.But when it does come into conflict, it’s wild. I’m like, oh my God. I have to go out to dinner. I have to go to fancy restaurants and eat and it’s the thing that I am praised for. And then simultaneously, it’s also a thing that leads to a bodily result that I am punished for. We’re just having a therapy session.VirginiaNo, but I’m so interested in this.HelenI don’t even know what my question is. I’m just talking.VirginiaCan I ask you a question? Because I’m so curious about this, because it’s quite common for people who work with food or write about food, to be a little weird about food. And it’s understandable because of what you’re saying. Like, there is all this mixed messaging. There’s this need to revel in it. But also…HelenThere’s this thing in food that if you work in food media, you sort of very quickly understand. It’s never quite said explicitly, but food media is about everything that happens until you swallow. So it’s about preparing, it’s about shopping. It’s about plating, looking at it, taking the bite, tasting the flavors.But as soon as you swallow, and we start talking about what happens once it hits your body, it becomes health writing. It’s not food writing.VirginiaThis makes so much sense.HelenSo there’s a really fascinating disconnect. There’s food as an aesthetic and cultural property. And then there’s food as the actual fuel of your body. Or something, even if it’s not fuel, the pleasure, whatever it converts in your body to something physical. And that is just not the purview of food writing or food media.VirginiaDoes that make it easier then? Because you’re like, “I don’t have to think about all of that.” Or is it all still there, just unspoken.HelenIt makes it easier in the way that compartmentalization does. And like all compartmentalization, it will eventually fail.VirginiaRight.This is a personal question, so if you don’t want to answer it, you can reject it. But do you find that your body becomes a subject of discussion as a food writer? Like does that come up for you at all?HelenIt has historically. Once, a while ago, I was approached by a book agent who was like, “I have a great book idea for you. You should write a nonfiction, personal, first person book about being a fat food writer.” And I was like, well, what about it?VirginiaThat’s an idea that doesn’t make 400 pages.HelenAnd he was sort of like, “Oh, I don’t know.”VirginiaJust seemed cool, I guess.HelenI eat. I put the food into my body. Footnote, the body is fat. This sounds like sour grapes, and I have no idea what my life would have been like if I were thin. But, you know, I’m pretty sure that I’ve probably missed out on some media opportunities. But I don’t think that’s because I’m fat. I think it’s because I have a squishy potato face. So, like, I don’t know.VirginiaWe’ll come back to that later.HelenLike, yes and no, right? I think that there are ways in which being a fat person hurts you professionally regardless of the industry that you’re in, right? Like, men who work in food who are fat are considered to be garrulous gourmands, right? They get to be evidence of a life well-lived, a man of appetites, right?And a woman who’s fat is either going to be totally desexualized and we can go into a big sidebar about this, but the way that women are allowed to be physically embodied as famous food people is really interesting. Either you’re really hot and sexy and fuckable, or you’re a totally desexualized, either mother figure, or a de-gendered kind of Julia Child.VirginiaIs this explaining all the thin blonde food influencers?HelenYes. But the thing with the thin blonde food influencers is there are also so many thin blonde anything influencers, right?VirginiaThere’s something there though.I just was curious about this, because we know: Fat people get comments in restaurants. We get comments on what we order, whether it’s our mothers, whether it’s waiters. So I just wondered if that’s something you’re navigating.HelenI think that I’ve been very lucky. I can’t think of a specific instance where I felt like I’ve been judged—at least to my awareness, because I’m quite oblivious—for what I’ve ordered or how I eat.Physically, I can say like I’m a small fat and going to restaurants can be physically difficult, especially in New York, because the tables are so close together, and my ass is not even that huge. But my ass is bigger than they design restaurants for. I have knocked over countless water glasses with my hips and going through the tables or trying to navigate fixed booths. The physical architecture of restaurants is something I’m very, very aware of.I wrote a thing a couple years ago about chairs with high weight limits and why don’t more restaurants go for that, especially once outdoor dining started happening during the first few years of the pandemic. I was so furious by how many outdoor dining structures were using either those nightmarish Tolix chairs with the side that’s that just like, “would you like to have your sciatic nerve cut in half? We can provide that.”VirginiaAnd you’re sliding off the whole time.HelenOr just the cheapo IKEA folded half chairs that have a weight limit of 14 ounces. And they’re just a nightmare. And I understand that restaurants are among the most precarious businesses with just no safety net. But it is always really interesting to me to notice which restaurants put thought into accessibility broadly, right? Not just for customers of different body sizes, but also physical accessibility. A lot of restaurants, due to the size of their businesses and things like that, are often exempt from ADA requirements, for example. So that’s been more of a thing than eating in public.I think in terms of eating in public, I just do it. I like food a lot.VirginiaI mean, it’s great.HelenI have felt shame, but most of that I would locate in, like, high school.VirginiaI mean, you don’t have to write the fat food writer memoir. But, I do think that representation matters. And you being a public figure in this job is really great.HelenTo bridge our two worlds, the thing with food is, it is a source of pleasure. And I think that the way that we pathologize bodies, and the way that we use the word wellness and all of its insidious and popular meanings, fundamentally sidesteps the fact that food is a source of joy, both in terms of the flavors and textures, and the actual food itself and the act of eating together.It’s something that you talk about in the book, is the mental health effect of just participating with your friends eating a birthday cake together instead of freaking out about the sugar content. It is important to be connected to one another, and we can write as many listicles as a society as we want, about ways to hang out without food or like whatever diet culture things people want to do. There are so many of them. Diet culture is always like, “go for a walk.” But it’s better to go for a walk with a popsicle.VirginiaA walk and a treat! A walk and a treat!HelenAnd there’s a reason for that! Like, evolutionarily. And we don’t have to do our biology, right? If there’s one thing that being human means, it is that your intellect is allowed to supersede your biological impulses. However, in the same way that hunger is our most powerful impulse, the relief of hunger is a powerful mode of connection. When we relieve our hunger with other people, we become connected to them. This isn’t woo, this is like neuroscience. Eating together is actually connection. To try to fabricate ways to connect without that because we are scared of eating, is being scared of being together.Virginia100 percent. I love that.HelenI feel very passionate!VirginiaMaybe that’s your book! And just to bring it back to the parenting conversation, this is what I see parents struggling with all the time because there’s so much pressure on how we’re supposed to feed our kids in this really hyper perfect way. Like the rainbow bento box lunches.What Instagram Gets Wrong About Feeding Your KidsHelenOh my God, yeah.VirginiaAnd family dinner. There is so much pressure on the concept of family dinner needing to be executed in this certain way. And it really is just what Helen was saying. All that needs to be happening is two people are sharing a meal. Doesn’t matter what the food is. What matters is that you’re having that opportunity for connection.And you know, one of the lessons of working on this book that I’ve been able to take into my own life is really giving no effs anymore about nutrition with my kids, which I get a lot of criticism for on the Internet. And I’m comfortable with that.Why Are Men and Viking GrandmasBecause what I want my kids coming away from the dinner table with is, number one, their body felt safe, and was treated with dignity and respect. So no means no, if you don’t want to eat something.And number two, that we had some opportunity for connection. Which, again, I have a middle schooler. Like, it’s hard to have connection with them a lot of the time, and they don’t want to talk about their day at the dinner table. But if the food is something she likes, that’s going to get me closer!And it’s hard, because even for me doing this work and believing all of that quite passionately, there are a lot of nights where I look at our dinner table and think, if the Internet could see this…. Like, I’m failing a lot of the time. And it is what it is. But we have that core connection.HelenAlso, it doesn’t have to be every day, right? Sitting down together as a family, like, whatever, the research is unimpeachable. But also it’s not every single day forever, right?I don’t know how you would do a study for this, but I suspect that what’s more important than actually sitting together at a table is being the kind of family that would eat together and cultivating the kind of environment where you all think, should we all sit together at a table? Like, that’s the thing that really.VirginiaWhich, in order to be that kind of family, sometimes that means we’re going to watch TV while we eat dinner.HelenIt’s going to be at the coffee table, right? But it’s a table.VirginiaWe’re watching Tangled for the 900th time or whatever, because that’s the energy level we all have, and that’s what’s letting us connect as a family tonight.HelenI think we’re going to take audience questions now.So I have this very adorable niece, a little doll of a girl. And one year, when I went to visit her, she had just gotten much bigger. Hefty. And I felt pain, and I swear on a Bible, it’s not because I care what she looks like, but I felt that it was going to make her life harder just because of thin being the ideal. And when she gets a little older and she cares about things, wanting to be attractive or whatever. That she wouldn’t like herself. So obviously, that’s a terrible societal thing, but assuming it wasn’t going to change by the time she grew up. I just I was surprised at how much myself, I wish she had not gotten bigger. So is this another thing that you talk about in the book? That it’s not just “you shouldn’t be fat,” but it can come out of caring for the girl?VirginiaI think that is most parents of kids in bigger bodies, most adults in the lives of kids with bigger bodies, it’s not “I’m repulsed to look at you.” Sometimes it is that. I’m not going to say that’s not a reality of anti-fatness. But much more, it’s “I love you so much, and I’m worried your life will be harder.”That is a totally understandable place to start, because you know the world, and you know that the lives of fat people are harder. But the problem is, if we then say, “So, let’s change her body to make life easier,” we’ve told her that the bullies are right, that her body is the problem to solve. And that’s not the message.The message is your body is not a problem. We live in a world that’s going to give you a different message. I’m here to protect you. I’m here to advocate with you. What do you need from me? We love and support this kid in the body they have and we work on the world. Because that’s what needs to change.Well, I must say that to me, makes your book seem very important. That comment comes from someone who’s as old as your mother!HelenThank you. This is a really important book. If any of you haven’t read it, you should read it cover to cover. It’s great. It’s really good.I think it’s totally cool to be the age of my mother, by the way. Many of our mothers—probably your mother, too!—were raised with an incredibly restrictive notion of what a woman was allowed to be.VirginiaI mean, it’s just multiple decades of diet culture and patriarchy.HelenNot just diet culture, but like, how do you get a husband? Because you have to have a husband. How do you keep your husband? How do you maintain your household? I look upon my mother and her relationship to her body to food with a lot of generosity, and a lot of compassion.I feel lucky that I get to have the relationship to my body and to food and to the culture of food that I get to have, and I see how much space she’s covered in the course of her life, accommodating to a world that has changed around her.VirginiaI have lots of readers who are my mother’s age, and I love hearing from women in their 60s, 70s who are doing this work and learning. It’s not like it’s ever too late. We all deserve body liberation. Thank you.So kind of related to that question, I have a two and a half year old daughter and I have a lovely mother in law in her 70s who is really a kind person. She comes with a lot of behaviors that are remnants of being brought up in a time when thinness is really, really important. Things like she has to eat off a small plate, and she has to use a small fork, she has to eat her bread last. These are things that my daughter is seeing, and as much compassion as I have for my mother in law, I’m sort of at an impasse where I don’t know if the next move is to double down and try to fortify my child against the potential impact of those behaviors, or try to talk to my mother in law about those behaviors, which feels kind of cruel because she’s in her 70s. And in a way, she’s been hurt by the same system that’s like getting ready to hurt my my kid.VirginiaWhat I always come down to is the compassion you’re talking about. Lead with the compassion. If you’re watching this person enact this on themselves, I don’t think it’s your job to ask them to change. Maybe as your daughter gets older, you can debrief with her after a visit. Like, “Isn’t it kind of sad that grandma always uses that tiny plate? I like using a bigger plate for cake. I get more cake that way.” You debrief with your kid, so your kid sees what grandma’s doing and knows that’s not what’s expected of them, that’s not normal.And with your mother-in-law, you just continue to have a loving relationship with her, and make it clear in any way you can that you don’t expect this from her.Where I suggest talking directly to the grandparent is if they’re saying things about your child’s body. That’s different. Then you intervene and advocate on behalf of your kid.I’m a parent of a 16 year old, the child of an 80 year old. So those are fascinating conversations. But the parenting in the age of diet culture, I feel like it could also be parenting and teaching in the age of diet culture. A lot of my listening was as an educator in terms of, like, it’s not exclusively a parenting book. It’s also a guide for teachers. Can you speak to that?VirginiaI feel really strongly that this is a book I want in the hands of as many teachers as possible. There’s a whole chapter on anti-fatness in schools. It’s systemic, with the kinds of health class calorie counting assignments that come up. But it’s also the culture of the schools, the way teachers might casually reference their own diets. It’s when they’re putting together a syllabus, how many books center fat protagonists? Not that many, because we don’t have enough books like that. (There are more, a lot of them are sold here!) But, that’s a work in progress, especially depending what age you’re teaching.So I think the book is a tremendous resource for teachers. And there are several teachers quoted in that chapter who have put their own resources on the internet, and I think are making efforts to connect with other educators. So I love it when teachers come to events. Thank you!I’m a pediatric dietitian, and I have your book on my desk so medical professionals know what I’m about when they pass by. I have families come to me, and I feel like they’re very much expecting me to say one thing, and then they’re kind of blown away when I don’t, and it’s also exciting in that way.But my question is, when I have teen patients, it’s easy to talk to the teens separately and then talk to parents separately about how we talk about food and how we can change that at home. But when I have kids who are under 13, and I’m working with their parents and the kids in the same room together, what are your recommendations for navigating changing how we talk about food and body image? When I have the parent in front of me and I have the young kiddo in front of me too.VirginiaThat is really tricky. You have a really important job, and thank you.I think whatever age kid you’re dealing with, it’s great for them to hear you saying what you’re going to say about food. If you’re presenting the idea of food as nourishment and pleasure, and you’re pushing back against weight loss plans and all of that, then anything you’re saying to the parent, even if the parent is getting uncomfortable or arguing with you, like, it’s great that the kid is getting to hear this perspective. So I think I wouldn’t worry too much about filtering.Just also coming back to giving the kid as many opportunities to feel empowered about it as possible, whatever choices make sense to give to the kid. And the framework you’re talking about. I think it’s kind of great you’re having the conversation in front of the kid, honestly, although I can imagine there are conversations that are really challenging in that job.Can I break the Ozempic rule? Celebrities and pop culture and idols have always been celebrated for being thin, but this is the first time there’s been this $1,000 a month drug that makes people thinner. So then, thinness and its relationship to class and celebrity has changed. So like, I’m here to get the book. I haven’t read it, but. Do you have any thoughts on how that changes how people idolize celebrities? Or is it the same thing?VirginiaI think Ozempic is just making obvious what has always been true, which is that a celebrity body is the product of time and money. More time, more money, some genetic luck, more money. Any thin celebrity is just a physical manifestation of all the money that has gone into all of the whatever they’re doing to maintain that body.So in a way, I really appreciate those conversations about who is taking what drug, because it just makes all of this more obvious. It makes the anti-fatness more obvious. It makes the fact that anti-fatness intersects with classism more obvious. Because when we see the media writing these glowing pieces about “soon anyone can be thin!” it’s like, well, no. There are always going to be fat people. We’re just going to see fatness stratified by class even more.HelenThis isn’t quite what you were saying, but from a food media perspective, I feel like there was a story, maybe it’s in the New York Times a couple of weeks ago that was, like, “the rise of Ozempic and these drugs mean the end of the snack food industry.”And the answer is no. The way that that these drugs are talked about is so wildly divorced from reality. If you’ve read any of the actual literature about these drugs and how they work, and what kind of impact they have on people’s behaviors and thought processes and hormonal reactions—none of is a silver bullet, right?Even if you take it every week, some people don’t lose weight. You still have to decrease your calorie consumption, increase your exercise. Ozempic isn’t the drug that the narrative wants it to be. I think the drug itself is neutral.VirginiaIt’s a great diabetes medication!HelenAnd I read something recently about how it seems to be having extraordinary promise for dealing with substance abuse disorder and there are lots of interesting effects that are coming out. As a drug, I think it is morally neutral, the way all drugs are morally neutral.But the narrative around it is being constructed in ways that tells us a lot about our fatphobia, and diet culture, and the way we hierarchize bodies and the accessibility of those bodies. I think that your question cuts exactly to the core of this. It is always easier to have the ideal body when you are rich. And it is always harder to have the ideal body if you have to focus on anything other than attaining and maintaining that body. So I think I would take everything with a grain of salt, unless it is actually about a scientific study. Because, like, no, Doritos is not going to go out of business.VirginiaI have faith we can keep Doritos alive. Maybe a government bailout. I don’t know.HelenThe reason there are not plus sizes in store at Old Navy is not because there’s not a demand for them. It’s because old Navy has tried to create a narrative. The realities of demand and money and supply in human bodies has almost nothing to do with this story that is trying to be told about the way that capital is flowing.&quot;We Couldn&apos;t Have a Campaign That Was Just For Fat People.&quot;Thank you so much for your book. I am a health teacher in lower school and middle school. I read it last year, and I feel like I’m armed with such knowledge and permission to teach my classes the way that I do. And I have to talk about so many other things. Like, I talk about stress and regulation and gender and sexuality and all the other sex ed stuff too, but obviously, I really want to talk about food and nutrition. A lot of the kids’ parents come to me and they say, okay, so you’re going to help me stop my kid eating sugar. And I just say, after having read that book, I go, I will not be doing that.I remember you saying something in the book that kids are always getting so many confusing messages about food, right? The clean your plate club, but don’t get too fat. And that just creates this swirling whorl of confusing messages for children. I want to be a safe adult where I’m the health teacher that literally never uses the words “healthy food” or “unhealthy food.” But I also know that I’m very much coming up against the messages that they are getting at home. So where do you feel like is the line between a cool teacher that is a safe place to open their minds to all of these restrictive messages, where’s the line between that and like just being another person where they’re like, I don’t know what the truth is. My Health teacher saying this, I have my parents saying that.VirginiaKind of like our pediatric dietitian friend over there, I’m just so glad you guys are doing this and saying these things to the kids. This is what I am hoping will happen more and more. And I think there are absolutely going to be kids who are confused, right? Who are like, “But my mom is saying we’re going to the gym every day after school, and this doesn’t make sense.”But there is going to be some kid in your class who really needs an adult in their life to say this. And what you say is going to plant a seed that is going to help them navigate what they’re dealing with at home, or what’s to come. You have this amazing opportunity to be the safe adult. And I think you could invite conversation about what other messages they’re getting, not because you’re going to necessarily tell them that’s wrong or argue against it, but to encourage them to start thinking a little more critically, and build some of those skills. So asking, does this make sense to you? How do you feel when this happens? I think that would be like a great opportunity to just have them start exploring the messages.Because what I find with the kids I interact with is they are so good at calling this out once they have a few talking points about this. They’re spotting it everywhere. So I think they’ll be off and running with it for sure.I have a five year old, and this kind of ties into your first book, The Eating Instinct. She has just been diagnosed with ARFID, which, for everyone who doesn’t know what ARFID is, it’s basically like, she just doesn’t feel hungry or thirsty. And I’ve been trying to follow her cues, and if she doesn’t want to eat, she doesn’t have to eat, kind of thing. And now I’m at this point where they’re like, no, she has to eat because she can’t grow if she doesn’t eat. And I am trying to reckon with all of the wonderful body autonomy and like not ever weighing her except for at the pediatricians or whatever. And now I’m supposed to weigh her every two weeks, and I have to count every calorie that she eats. And I know that you went through an even more extreme version with with your first daughter.So I just wanted to know, as your kid has gotten older, and she had to go through the trauma of the tube feeding, which, luckily, my kid is not at that level. But like, I don’t want to cause a problem while trying to fix a problem.VirginiaYou’re doing a great job.And for anyone who hasn’t read my first book, The Eating Instinct, what launched me into all of this in a lot of ways, is that my older child was on a feeding tube for the first two years of her life, and went through very much what this person is talking about.And what I can say to you now as a parent of an 11-year-old is: You aren’t messing it up. It’s going to be okay. You are in the acute stages of something, and you need to get your child fed, and sometimes that’s going to feel like you’re doing the opposite of honoring her body autonomy, but you’re keeping her thriving, and that’s what matters the most.Because you’re going to be coming at it from this framework of, whenever I can, I’m supporting her body autonomy. Whatever choice I can give her, I am giving her that choice. I’ll put her on the scale, but she won’t see the number. You can keep that talk away from her. She’s going to get through this, she deserves to have a great relationship with food. If that means she eats four things or 40 things in her life, then you’re doing an amazing job.&quot;They Say &apos;Failure to Thrive&apos; but Moms Hear &apos;Failure To Feed.&apos;&quot;HelenOne more question!I also have two young daughters, and it’s very challenging trying to both raise them in a way that you know you can eat whatever you want, and you know food is neutral, and there’s no good or bad or unhealthy healthy. But sometimes I’ll look at what my daughter has eaten today, just cookies or just foods that are generally thought of, that you’re supposed to have less of or something like that. And I don’t know that I think that’s so bad, but I feel like I get faced with, like, well, don’t you care about her health? And like, isn’t this bad for her nutrition?And I’m like, I don’t think she’s going to get scurvy? But I don’t know where that line is. Like, am I’m overdoing it on, eat whatever you want, and actually putting her health at risk. Because I kind of keep going out to, like, I don’t know, you can have candy for breakfast. Like, that’s not going to have a major health effect.VirginiaI mean, as you just heard from this other mom, and me: Having a kid who eats is a privilege and something to be celebrated and treasured. So that’s our starting point. And I did really dive into the pediatric nutrition research for the book. There’s a lot more to it, in the book. The biggest thing I took away from the research is that what matters for kids’ nutritional needs is having enough to eat. That’s what matters the most.So if your kid is getting enough to eat, they will, over the course of a week, get enough nutrition. I have one child, I have to look sometimes, over the course of several weeks, and then be like, oh yeah, there was that green vegetable a couple Thursdays ago. They will hit their nutritional needs. There will be more variety than you see when we look at that day that’s only cookies. I call those snake days, where they just eat massive quantities of one food. You know, like, how a snake eats the whole rodent and then doesn’t eat for like, a week. That is a normal eating pattern for a lot of children. So there’s a lot in the book that will give you more facts if you need that. But I think the biggest takeaway is: If kids have enough to eat, if they know their body is safe and loved in their home, then we’re all doing a great job.HelenIf I can, with no expertise, weigh in on another aspect of your question, where you’re like, “But people say, are you poorly parenting your child?” Like, who the fuck are those people?My husband is right here.VirginiaOkay, we’ll talk after.HelenSir, are you a registered dietitian? No? Okay!VirginiaI think we solved that!HelenThank you guys. This was incredible. This was awesome. This book is amazing. If you haven’t read it, you should read it. And if you’ve already read it, you should read it again.VirginiaValentine’s Day is coming! Buy one for your loved ones.HelenNothing says I love you more than healing your own relationship to your body and food so that you can pass that to your child!The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>Today Virginia is chatting with Helen Rosner. Helen is a staff writer at The New Yorker. She has been covering food for more than a decade as a writer and editor, and won a 2024 James Beard Award for her weekly restaurant-review column, The Food Scene. She is an expert on sandwiches and many other important subjects. And I had the absolute pleasure of chatting with Helen last month at Books Are Magic in Brooklyn (hi Emma Straub thank you so much for having us!!), at a live event to celebrate the paperback release of Fat Talk. (They should still have a few signed copies in stock if you need one!)We talked about the book, of course, but we talked about so many other fat- and food-adjacent topics, that I knew I wanted to bring it to you as a podcast episode.(Bear with some imperfect audio, since we weren’t recording with our usual set-up — but Tommy worked his magic as usual so it’s still highly listen-to-able!)If you find today’s episode valuable, please consider supporting our work with a paid subscription!Guest interviews are always free on Burnt Toast, but paid subscriptions enable us to pay guests for their time, labor and expertise. (This is extremely rare in the world of podcasting, but key to centering marginalized voices!)To tell us YOUR thoughts, and to get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page.If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber — subscriptions are just $7 per month! —to get all of Virginia&apos;s reporting and bonus subscriber-only episodes. And don’t forget to check out our Burnt Toast Podcast Bonus Content! Disclaimer: You’re listening to this episode because you value my input as a journalist who reports on these issues and therefore has a lot of informed opinions. Neither my guest today nor I are healthcare providers, and this conversation is not meant to substitute for medical or therapeutic advice.FAT TALK is out in paperback! Order your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. You can also order the audio book from Libro.fm or Audible.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith and Corinne Fay. Follow Virginia on Instagram, Follow Corinne  @SellTradePlus, an Instagram account where you can buy and sell plus size clothing and subscribe to Big Undies.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism. You’re listening to Burnt Toast!I’m Virginia Sole-Smith, and today my guest is the great Helen Rosner.Helen is a staff writer at The New Yorker. She has been covering food for more than a decade as a writer and editor, and won a 2024 James Beard Award for her weekly restaurant-review column, The Food Scene. She is an expert on sandwiches and many other important subjects.And I had the absolute pleasure of chatting with Helen last month at Books Are Magic in Brooklyn (hi Emma Straub thank you so much for having us!!), at a live event to celebrate the paperback release ofFat Talk. (They should still havea few signed copies in stock if you need one!)We talked about the book, of course, but we talked about so many other fat- and food-adjacent topics, that I knew I wanted to bring it to you as a podcast episode.(Bear with some imperfect audio, since we weren’t recording with our usual set-up — but Tommy worked his magic as usual so it’s still highly listen-to-able!)Guest interviews are always free on Burnt Toast, but paid subscriptions enable us to pay guests for their time, labor and expertise. (This is extremely rare in the world of podcasting, but key to centering marginalized voices!)This episode contains affiliate links. Shopping our links is a great way to support Burnt Toast! You’ll find all of the links aggregated here.Episode 180 TranscriptThank you Kim Baldwin for this cute pic of the livestream!HelenI was telling Virginia backstage—and this is true—I read a lot, but I&apos;m a really bad nonfiction reader. I tend to feel like nonfiction books—I shouldn&apos;t say this in a bookstore, all nonfiction books are great. You should buy all of them. But I think there&apos;s a tendency for nonfiction books to have one really, really good idea and then say it over and over again for 300 pages. It’s like, this could have been a tweet. But I read every single page of this book in total joy. Actually, a lot of it was anger, but it flew by. It is such a great book. It’s funny and smart and so rigorous and has exactly the right kind of anger that is also transmuted into exhortation and action, and it made me feel really good about myself and hopeful by the end. I think that’s the best thing any book can do.VirginiaWhere were you when we were getting blurbs? Because that was amazing. Thank you so much. That really means a lot.HelenIt’s really exciting for me to be talking to you about this. I’m a newish parent. I don’t know at what point I just call myself a parent instead of a new parent? I have a two year old.VirginiaI think you’re getting there.HelenBut this came out right on time for me. Shortly after my daughter was born this was sitting in my stack of prominently placed books in my living room, and my mother was visiting. She just sort of touched it and looked at it. It was like watching a deer approach—VirginiaDon’t look at it. Don’t look at it.HelenDon’t look right at it. My mom, who was born in 1952 and who eats four almonds as a snack, literally. And it happened! Like, it happened. This is a great book, but it is also such a good passive aggressive prop.VirginiaI really thought about that a lot in my cover design. How will this look on people’s coffee tables when their moms come over? And I think it’s eye catching with the yellow so you want to pick it up, but then you see “fat,” and you’re like, oh my God, what’s happening.It brings up a lot for the moms. But I’ve heard this story a few times, and it gives me a lot of hope.HelenI assume it had a good impact. I mean, we haven’t directly discussed it.VirginiaNo, no. No one’s saying that has to happen.HelenOne of the things that was really striking for me about this book that I want to talk to you about is the fact that it is a parenting book. I assume everybody is here because you are on some fundamental level interested in the concepts of body liberation and fat activism and the notion of the inherent dignity of the body, and how do we untie the knots of garbage that have prevented our society from allowing that to just simply be.VirginiaThat’s just the baseline. Everybody’s there? Good.HelenSo what is the function and what is the effect and what does it do to frame that as a conversation about parenting?VirginiaI love this question.There are a couple things that made it end up being a parenting book. One is, when you are a writer who is a mom, people then assume you’re a parenting writer. So it was a path I was on a little bit, somewhat reluctantly.But the bigger thing was: There are so many important voices in the fat activism space. There’s Aubrey Gordon, there’s Sonya Renee Taylor, there’s Ragen Chastain, there are just so many people who I’ve been learning from for years.So when I thought about what can I contribute to the conversation—you know, I am a multiply privileged white woman. I’m a small fat woman. There are many parts of this conversation that I should not be centered in, that I do not own, and shouldn’t be taking up space in.But there wasn’t a book about how to talk about anti-fat bias with kids, how to think about this issue as a parent. And because I was writing in a lot of parenting spaces, and because I am a parent, I knew that this issue is something parents are terrified of and really deeply struggling with.So I felt like, well, this is the place I can contribute to the larger work of body liberation. I can take my background as a health journalist and parenting writer and all of that, and bring it into this space.And my book editor—who’s here!—also doesn’t really love parenting books. So this is something we talked about a lot, is not necessarily wanting to be a parenting book, but how do we help parents. But the really beautiful thing that’s happened since the book came out is that I hear from a lot of folks who are not parents who read it and say “This is helping me reparent myself around these issues.”So I think just framing the conversation as, how would we talk to kids about this? How would we advocate for children about this? that helps people start to think, “Well, what didn’t I get as a kid? Who didn’t stand up for me? Who didn’t advocate for me?”That gives you permission to start really dealing with some of that and sitting with some of that. That’s been the the cool thing. It is a parenting book, but I think it doesn’t have to be. You can be parenting yourself, and that’s part of it, too.HelenThis is maybe the big and unanswerable question. But I feel like this is cover-to-cover just chock full of irrefutable scientific studies and rigorously researched and peer reviewed data that shows that raising kids in diet culture is massively more harmful to them than whatever physical effects, primary or secondary, being overweight might do to them. So why is this still even a conversation?The whole focus in contemporary parenting—I assume this is always with the focus in parenting, but the way that the internet and our cultural trajectories have have allowed things to really become so filtered and focused, this obsession with optimization, right? Like, “I want my kid to have the perfect toy, the perfect book,” like…VirginiaThe best preschool.HelenEverything has to be the best. Here is this abundance of data showing how to create someone who is best set up to be emotionally healthy, physically healthy, psychologically healthy. And then our entire society is like, nah, fuck that. Like, what? How do we reconcile that?VirginiaI mean, it’s money, right? What you just said doesn’t make pharmaceutical companies billions of dollars. Raising children to be emotionally and physically healthy and feel safe in their bodies—that’s not the economy of Denmark. Novo Nordisk is. So that’s the bottom line. Weight loss has always been an incredibly profitable business model. Not a successful business model, right? Like, people lose some weight, but then they regain it. But that’s the profit.HelenWell, the business is successful.VirginiaYes, the business is successful. The weight loss is not successful, which is what makes the business successful.So that’s what we’re up against. And it’s really frustrating because to do this book, I talked to so many mainstream obesity researchers, so many doctors, so many people who really do I think in their hearts—not all of them. Not the Novo Nordisk guys—but in their hearts, I think a lot of people are like, “We’re really concerned about children’s health. We’re really concerned about raising rates of diabetes.” And they think they’re approaching this from the right place. Because they just haven’t drilled into the fact that most of the science getting done on this, is rooted in anti-fat bias and capitalism.So until our entire healthcare system is open to a major reckoning where they look at that, that’s not going to change. We’re always going to be slamming against that brick wall.HelenOne of the tensions I feel like you try to navigate throughout this book is the relationship between what we can do as individuals, within our families, within our friend groups, and what we can’t do, because there is a system. We can want the system to change, and we can work on our way for the system to change, but the system is much greater than we are.So as a parent, but also as a person who is one of the most knowledgeable people in the world probably about this whole thing, where does that leave us? Is it really going to make a difference if I have a fat child, if my child grows up to be fat, if I say all of the right things and create exactly the right space for her, and then she still goes out into a world that is equipped to make her feel like crap?VirginiaThe world will tell our kids all of these terrible things. The world tells all of us these terrible things about our bodies. But if you can have this foundation to come back to, and for kids, if they can know that home is a safe space, it does make a difference. Your daughter will know you’re never going to expect her to change her body. And that just gives her more options.And like, I don’t know about you, but that’s not what I had in the ‘90s. It’s not what I had as a middle schooler and as a high schooler. It was like, “No, obviously, change your body.”HelenI can’t believe I’m about to use a sports analogy, because I don’t do that.VirginiaI’m uncomfortable that we’re going there, but okay.HelenI’m also probably going to get the terms wrong. But you know how professional swimmers shave their entire bodies right before the actual meet? But they do all their training with their body hair. So they’ve trained with drag and then when they go out in the world, they’re super strong, and they’re ready to go.VirginiaYes! I thought that was a beautiful metaphor for the book, and for the experience it gives you navigating this.HelenWalking with weights? I don’t even, I don’t know. So I read this when it first came out, when I was a brand new parent, like I had a seven pound potato.VirginiaI’m just impressed you were reading at that point.HelenI don’t know how much I retained.VirginiaI was just watching a lot of Gilmore Girls reruns at that stage of my parenting.HelenAnd then I reread it, a month or two ago now, as the parent of a toddler, and it’s been interesting for me to trace the arc of my own relationship to my body, becoming a parent.I sort of optimistically was like, “It’s not going to change me. I’m just going to poop out a baby and I’ll continue being me.” And it’s not the pregnancy that changed me, or the parenting even that changed me. It’s that there is now a person where I am acutely aware at all times that I am the model. And I share that modeling with my husband. But like, I am a model. And I thought I was really good at not doing negative self talk. And now I’m acutely aware of it. Oh my God, it’s everywhere. Like, I hate myself. What has happened? I didn’t realize how much of this was there. Like, I get Botox, but then I stopped getting Botox because I was, like, she’ll know.VirginiaTwo year olds being famously good at spotting Botox.HelenThe level of self-parenting that reading parenting books has asked of me has been really healing and exciting, and also a little bit annoying and terrible.VirginiaThat seems right.HelenHave you had an arc of change in the two years since the book has been out? Your relationship to the book itself, or the way that you feel like people have reacted to it?VirginiaI mean, I said to you backstage that I didn’t want to talk about Ozempic because I’m tired of it. [To audience] Don’t worry, if you have Ozempic questions, it’s fine we can do it in the Q&amp;A. But obviously, the big thing that happened in the two years since the book came out is that Ozempic has really dramatically changed the way diet culture and weight loss gets talked about.So what I will say is that I think it has made two things clear to me. One is what we’re up against, and that this is, again, a multi-billion dollar industry that is relentless. The fact that they’re marketing these drugs to kids, that they’re testing them on six year olds now—it’s very clear that the priorities are not health. The priority is how do we make as much money off these drugs as possible. And that is something I can see and talk about, and that’s fine.The second thing is more nuanced, but the more I thought about what body liberation means and what we’re fighting for here, the more I realized we have to hold space for the fact that everyone gets to make their own choices about Ozempic. And if that drug is the right drug for you, if weight loss of any kind feels necessary for you, then you will never hear me say that that was not the right choice for you.And I think I had to start talking about the book and talking to people about the book to really get to that level of nuance. Because what I started to understand is how much we all live with anti-fatness in all these different ways. It shows up in our lives in so many different ways. And so I don’t get to say, you should all be okay with living with this amount of anti-fatness. Until we can fix it for everyone, we all have to put up with this. Because I don’t know everyone’s individual lives. Often weight loss is necessary for fat folks to access medical care or to access clothing or an access job opportunities. And that’s because we’re talking about a systemic set of barriers.So I think that’s the nuance that I now bring to it. How do we talk about this as a system? How do we critique the system? How do we not critique individuals? That nuance, I think, is something I’m still finding and wrapping my brain around.HelenThat’s a really tough one because the system, while it exists as its own self perpetuating entity, is created and maintained by individuals, right? They’re not abstract, faceless people. We all contribute in our own ways to all these little systems and then there are the big, horrible architects.VirginiaWell, it’s like what you said about not wanting your two-year-old to spot your Botox. I so get that, because I have two daughters and any beauty work I engage in in front of them, I feel like I have to disclaim “This is something I’m opting into, but it’s beauty labor, and it’s not fair that women are expected to put on makeup and do our hair like this to go out into the world. And, you notice your father doesn’t have to do any of this to leave the house!” And they’re just like, okay, really mom?HelenIt’s makeup and it’s Mommy’s discourse and praxis!VirginiaAlso, it makes me happy?! I’m trying to tease out how much of it is my own joy versus the male gaze. I don’t know.So, I think I like Makeup Now? Everything I Put On My FaceHelenAre they even extractable from each other?VirginiaSo yes, all of these individual choices are also us performing in diet culture and performing in patriarchy. But I think we are all allowed to do our own math there, is where I’ve landed.HelenIt’s kind of amazing to me. I was like, how much this is such a sophomore year stoned thing to realize, but how much everything is just the one thing, right?Like, diet culture and the patriarchy and homophobia and queerphobia, all of racism, all of it is just the same thing. It’s just like, actually your body doesn’t have any impact on how much respect you deserve.And it’s wild, how much wrapping that needs to have, and how granular the getting ahead of objections needs to be. I think this is where it gets very sophomore year stoned. But it’s like, once you see it, you see it everywhere. It’s like the spider web is everywhere, and every twitch of a strand twitches everything else. And it’s just like, well, no, this is really easy, actually. Like, it’s super easy. We solved it. We just have to be cool.VirginiaJust be cool.HelenJust be cool. And then it turns out that’s actually incredibly complicated. Like, listen, I know that the entire medical profession has institutionalized fatphobia, but you’re gonna be cool.VirginiaNo, I think that’s completely it.What I often hear from folks who are on this journey of suddenly seeing the matrix, is you can do this thing where you then are trying to be perfect about not participating in diet culture. But it’s like, no, no. That’s diet culture that told you you had to be perfect. So it’s okay if you’re messing up a lot.I’ll have readers write in and be like, “I can’t show my four year old Peppa Pig because there’s so much fat shaming of Daddy Pig.” And yeah there sure is, but you also need to put cartoons on so you can make dinner, man. Talk about it later, and if you don’t talk about it this time, it’s fine. There will be other opportunities to name anti-fatness for your children.So I think we can get perfectionist about wanting to keep our kids in this bubble of not being exposed to all the big, scary things. I mean, now that I have a middle schooler, this is the whole conversation with social media and phones and all of that. And it’s like, okay, yes on one hand, I would love to throw it all into the sea and not have her ever do any of that, as someone who has to spend too much time on Instagram. You know what it’s like, it’s a dark place.But on the other hand, we need to give them the tools to navigate this. And they’re only going to be able to learn to do that by doing it to a certain extent and by spotting it and having their own relationship to it.HelenIt reminds me of a concept you come back to a lot the book, this idea that restriction creates obsession and fixation. It’s almost like inoculating yourself to the poison by taking a tiny dose. Like, if we can learn how to function within a society where fatphobia or diet culture is normalized in various places, it allows us to reinforce our sense of what the right way to behave is—not right in a moral sense.VirginiaWhat aligns with your values.HelenExactly.I’m a food writer. I’m a restaurant critic. I’ve been a food writer for decades now. My relationship to food is different in a lot of ways than most people’s. For professional reasons, I have to be obsessed with food. I get paid to be obsessed with food. And that is really bizarre. It often doesn’t come into conflict with my sense of myself and my body, I think because I have a moderately, decently healthy sense of myself and my body.But when it does come into conflict, it’s wild. I’m like, oh my God. I have to go out to dinner. I have to go to fancy restaurants and eat and it’s the thing that I am praised for. And then simultaneously, it’s also a thing that leads to a bodily result that I am punished for. We’re just having a therapy session.VirginiaNo, but I’m so interested in this.HelenI don’t even know what my question is. I’m just talking.VirginiaCan I ask you a question? Because I’m so curious about this, because it’s quite common for people who work with food or write about food, to be a little weird about food. And it’s understandable because of what you’re saying. Like, there is all this mixed messaging. There’s this need to revel in it. But also…HelenThere’s this thing in food that if you work in food media, you sort of very quickly understand. It’s never quite said explicitly, but food media is about everything that happens until you swallow. So it’s about preparing, it’s about shopping. It’s about plating, looking at it, taking the bite, tasting the flavors.But as soon as you swallow, and we start talking about what happens once it hits your body, it becomes health writing. It’s not food writing.VirginiaThis makes so much sense.HelenSo there’s a really fascinating disconnect. There’s food as an aesthetic and cultural property. And then there’s food as the actual fuel of your body. Or something, even if it’s not fuel, the pleasure, whatever it converts in your body to something physical. And that is just not the purview of food writing or food media.VirginiaDoes that make it easier then? Because you’re like, “I don’t have to think about all of that.” Or is it all still there, just unspoken.HelenIt makes it easier in the way that compartmentalization does. And like all compartmentalization, it will eventually fail.VirginiaRight.This is a personal question, so if you don’t want to answer it, you can reject it. But do you find that your body becomes a subject of discussion as a food writer? Like does that come up for you at all?HelenIt has historically. Once, a while ago, I was approached by a book agent who was like, “I have a great book idea for you. You should write a nonfiction, personal, first person book about being a fat food writer.” And I was like, well, what about it?VirginiaThat’s an idea that doesn’t make 400 pages.HelenAnd he was sort of like, “Oh, I don’t know.”VirginiaJust seemed cool, I guess.HelenI eat. I put the food into my body. Footnote, the body is fat. This sounds like sour grapes, and I have no idea what my life would have been like if I were thin. But, you know, I’m pretty sure that I’ve probably missed out on some media opportunities. But I don’t think that’s because I’m fat. I think it’s because I have a squishy potato face. So, like, I don’t know.VirginiaWe’ll come back to that later.HelenLike, yes and no, right? I think that there are ways in which being a fat person hurts you professionally regardless of the industry that you’re in, right? Like, men who work in food who are fat are considered to be garrulous gourmands, right? They get to be evidence of a life well-lived, a man of appetites, right?And a woman who’s fat is either going to be totally desexualized and we can go into a big sidebar about this, but the way that women are allowed to be physically embodied as famous food people is really interesting. Either you’re really hot and sexy and fuckable, or you’re a totally desexualized, either mother figure, or a de-gendered kind of Julia Child.VirginiaIs this explaining all the thin blonde food influencers?HelenYes. But the thing with the thin blonde food influencers is there are also so many thin blonde anything influencers, right?VirginiaThere’s something there though.I just was curious about this, because we know: Fat people get comments in restaurants. We get comments on what we order, whether it’s our mothers, whether it’s waiters. So I just wondered if that’s something you’re navigating.HelenI think that I’ve been very lucky. I can’t think of a specific instance where I felt like I’ve been judged—at least to my awareness, because I’m quite oblivious—for what I’ve ordered or how I eat.Physically, I can say like I’m a small fat and going to restaurants can be physically difficult, especially in New York, because the tables are so close together, and my ass is not even that huge. But my ass is bigger than they design restaurants for. I have knocked over countless water glasses with my hips and going through the tables or trying to navigate fixed booths. The physical architecture of restaurants is something I’m very, very aware of.I wrote a thing a couple years ago about chairs with high weight limits and why don’t more restaurants go for that, especially once outdoor dining started happening during the first few years of the pandemic. I was so furious by how many outdoor dining structures were using either those nightmarish Tolix chairs with the side that’s that just like, “would you like to have your sciatic nerve cut in half? We can provide that.”VirginiaAnd you’re sliding off the whole time.HelenOr just the cheapo IKEA folded half chairs that have a weight limit of 14 ounces. And they’re just a nightmare. And I understand that restaurants are among the most precarious businesses with just no safety net. But it is always really interesting to me to notice which restaurants put thought into accessibility broadly, right? Not just for customers of different body sizes, but also physical accessibility. A lot of restaurants, due to the size of their businesses and things like that, are often exempt from ADA requirements, for example. So that’s been more of a thing than eating in public.I think in terms of eating in public, I just do it. I like food a lot.VirginiaI mean, it’s great.HelenI have felt shame, but most of that I would locate in, like, high school.VirginiaI mean, you don’t have to write the fat food writer memoir. But, I do think that representation matters. And you being a public figure in this job is really great.HelenTo bridge our two worlds, the thing with food is, it is a source of pleasure. And I think that the way that we pathologize bodies, and the way that we use the word wellness and all of its insidious and popular meanings, fundamentally sidesteps the fact that food is a source of joy, both in terms of the flavors and textures, and the actual food itself and the act of eating together.It’s something that you talk about in the book, is the mental health effect of just participating with your friends eating a birthday cake together instead of freaking out about the sugar content. It is important to be connected to one another, and we can write as many listicles as a society as we want, about ways to hang out without food or like whatever diet culture things people want to do. There are so many of them. Diet culture is always like, “go for a walk.” But it’s better to go for a walk with a popsicle.VirginiaA walk and a treat! A walk and a treat!HelenAnd there’s a reason for that! Like, evolutionarily. And we don’t have to do our biology, right? If there’s one thing that being human means, it is that your intellect is allowed to supersede your biological impulses. However, in the same way that hunger is our most powerful impulse, the relief of hunger is a powerful mode of connection. When we relieve our hunger with other people, we become connected to them. This isn’t woo, this is like neuroscience. Eating together is actually connection. To try to fabricate ways to connect without that because we are scared of eating, is being scared of being together.Virginia100 percent. I love that.HelenI feel very passionate!VirginiaMaybe that’s your book! And just to bring it back to the parenting conversation, this is what I see parents struggling with all the time because there’s so much pressure on how we’re supposed to feed our kids in this really hyper perfect way. Like the rainbow bento box lunches.What Instagram Gets Wrong About Feeding Your KidsHelenOh my God, yeah.VirginiaAnd family dinner. There is so much pressure on the concept of family dinner needing to be executed in this certain way. And it really is just what Helen was saying. All that needs to be happening is two people are sharing a meal. Doesn’t matter what the food is. What matters is that you’re having that opportunity for connection.And you know, one of the lessons of working on this book that I’ve been able to take into my own life is really giving no effs anymore about nutrition with my kids, which I get a lot of criticism for on the Internet. And I’m comfortable with that.Why Are Men and Viking GrandmasBecause what I want my kids coming away from the dinner table with is, number one, their body felt safe, and was treated with dignity and respect. So no means no, if you don’t want to eat something.And number two, that we had some opportunity for connection. Which, again, I have a middle schooler. Like, it’s hard to have connection with them a lot of the time, and they don’t want to talk about their day at the dinner table. But if the food is something she likes, that’s going to get me closer!And it’s hard, because even for me doing this work and believing all of that quite passionately, there are a lot of nights where I look at our dinner table and think, if the Internet could see this…. Like, I’m failing a lot of the time. And it is what it is. But we have that core connection.HelenAlso, it doesn’t have to be every day, right? Sitting down together as a family, like, whatever, the research is unimpeachable. But also it’s not every single day forever, right?I don’t know how you would do a study for this, but I suspect that what’s more important than actually sitting together at a table is being the kind of family that would eat together and cultivating the kind of environment where you all think, should we all sit together at a table? Like, that’s the thing that really.VirginiaWhich, in order to be that kind of family, sometimes that means we’re going to watch TV while we eat dinner.HelenIt’s going to be at the coffee table, right? But it’s a table.VirginiaWe’re watching Tangled for the 900th time or whatever, because that’s the energy level we all have, and that’s what’s letting us connect as a family tonight.HelenI think we’re going to take audience questions now.So I have this very adorable niece, a little doll of a girl. And one year, when I went to visit her, she had just gotten much bigger. Hefty. And I felt pain, and I swear on a Bible, it’s not because I care what she looks like, but I felt that it was going to make her life harder just because of thin being the ideal. And when she gets a little older and she cares about things, wanting to be attractive or whatever. That she wouldn’t like herself. So obviously, that’s a terrible societal thing, but assuming it wasn’t going to change by the time she grew up. I just I was surprised at how much myself, I wish she had not gotten bigger. So is this another thing that you talk about in the book? That it’s not just “you shouldn’t be fat,” but it can come out of caring for the girl?VirginiaI think that is most parents of kids in bigger bodies, most adults in the lives of kids with bigger bodies, it’s not “I’m repulsed to look at you.” Sometimes it is that. I’m not going to say that’s not a reality of anti-fatness. But much more, it’s “I love you so much, and I’m worried your life will be harder.”That is a totally understandable place to start, because you know the world, and you know that the lives of fat people are harder. But the problem is, if we then say, “So, let’s change her body to make life easier,” we’ve told her that the bullies are right, that her body is the problem to solve. And that’s not the message.The message is your body is not a problem. We live in a world that’s going to give you a different message. I’m here to protect you. I’m here to advocate with you. What do you need from me? We love and support this kid in the body they have and we work on the world. Because that’s what needs to change.Well, I must say that to me, makes your book seem very important. That comment comes from someone who’s as old as your mother!HelenThank you. This is a really important book. If any of you haven’t read it, you should read it cover to cover. It’s great. It’s really good.I think it’s totally cool to be the age of my mother, by the way. Many of our mothers—probably your mother, too!—were raised with an incredibly restrictive notion of what a woman was allowed to be.VirginiaI mean, it’s just multiple decades of diet culture and patriarchy.HelenNot just diet culture, but like, how do you get a husband? Because you have to have a husband. How do you keep your husband? How do you maintain your household? I look upon my mother and her relationship to her body to food with a lot of generosity, and a lot of compassion.I feel lucky that I get to have the relationship to my body and to food and to the culture of food that I get to have, and I see how much space she’s covered in the course of her life, accommodating to a world that has changed around her.VirginiaI have lots of readers who are my mother’s age, and I love hearing from women in their 60s, 70s who are doing this work and learning. It’s not like it’s ever too late. We all deserve body liberation. Thank you.So kind of related to that question, I have a two and a half year old daughter and I have a lovely mother in law in her 70s who is really a kind person. She comes with a lot of behaviors that are remnants of being brought up in a time when thinness is really, really important. Things like she has to eat off a small plate, and she has to use a small fork, she has to eat her bread last. These are things that my daughter is seeing, and as much compassion as I have for my mother in law, I’m sort of at an impasse where I don’t know if the next move is to double down and try to fortify my child against the potential impact of those behaviors, or try to talk to my mother in law about those behaviors, which feels kind of cruel because she’s in her 70s. And in a way, she’s been hurt by the same system that’s like getting ready to hurt my my kid.VirginiaWhat I always come down to is the compassion you’re talking about. Lead with the compassion. If you’re watching this person enact this on themselves, I don’t think it’s your job to ask them to change. Maybe as your daughter gets older, you can debrief with her after a visit. Like, “Isn’t it kind of sad that grandma always uses that tiny plate? I like using a bigger plate for cake. I get more cake that way.” You debrief with your kid, so your kid sees what grandma’s doing and knows that’s not what’s expected of them, that’s not normal.And with your mother-in-law, you just continue to have a loving relationship with her, and make it clear in any way you can that you don’t expect this from her.Where I suggest talking directly to the grandparent is if they’re saying things about your child’s body. That’s different. Then you intervene and advocate on behalf of your kid.I’m a parent of a 16 year old, the child of an 80 year old. So those are fascinating conversations. But the parenting in the age of diet culture, I feel like it could also be parenting and teaching in the age of diet culture. A lot of my listening was as an educator in terms of, like, it’s not exclusively a parenting book. It’s also a guide for teachers. Can you speak to that?VirginiaI feel really strongly that this is a book I want in the hands of as many teachers as possible. There’s a whole chapter on anti-fatness in schools. It’s systemic, with the kinds of health class calorie counting assignments that come up. But it’s also the culture of the schools, the way teachers might casually reference their own diets. It’s when they’re putting together a syllabus, how many books center fat protagonists? Not that many, because we don’t have enough books like that. (There are more, a lot of them are sold here!) But, that’s a work in progress, especially depending what age you’re teaching.So I think the book is a tremendous resource for teachers. And there are several teachers quoted in that chapter who have put their own resources on the internet, and I think are making efforts to connect with other educators. So I love it when teachers come to events. Thank you!I’m a pediatric dietitian, and I have your book on my desk so medical professionals know what I’m about when they pass by. I have families come to me, and I feel like they’re very much expecting me to say one thing, and then they’re kind of blown away when I don’t, and it’s also exciting in that way.But my question is, when I have teen patients, it’s easy to talk to the teens separately and then talk to parents separately about how we talk about food and how we can change that at home. But when I have kids who are under 13, and I’m working with their parents and the kids in the same room together, what are your recommendations for navigating changing how we talk about food and body image? When I have the parent in front of me and I have the young kiddo in front of me too.VirginiaThat is really tricky. You have a really important job, and thank you.I think whatever age kid you’re dealing with, it’s great for them to hear you saying what you’re going to say about food. If you’re presenting the idea of food as nourishment and pleasure, and you’re pushing back against weight loss plans and all of that, then anything you’re saying to the parent, even if the parent is getting uncomfortable or arguing with you, like, it’s great that the kid is getting to hear this perspective. So I think I wouldn’t worry too much about filtering.Just also coming back to giving the kid as many opportunities to feel empowered about it as possible, whatever choices make sense to give to the kid. And the framework you’re talking about. I think it’s kind of great you’re having the conversation in front of the kid, honestly, although I can imagine there are conversations that are really challenging in that job.Can I break the Ozempic rule? Celebrities and pop culture and idols have always been celebrated for being thin, but this is the first time there’s been this $1,000 a month drug that makes people thinner. So then, thinness and its relationship to class and celebrity has changed. So like, I’m here to get the book. I haven’t read it, but. Do you have any thoughts on how that changes how people idolize celebrities? Or is it the same thing?VirginiaI think Ozempic is just making obvious what has always been true, which is that a celebrity body is the product of time and money. More time, more money, some genetic luck, more money. Any thin celebrity is just a physical manifestation of all the money that has gone into all of the whatever they’re doing to maintain that body.So in a way, I really appreciate those conversations about who is taking what drug, because it just makes all of this more obvious. It makes the anti-fatness more obvious. It makes the fact that anti-fatness intersects with classism more obvious. Because when we see the media writing these glowing pieces about “soon anyone can be thin!” it’s like, well, no. There are always going to be fat people. We’re just going to see fatness stratified by class even more.HelenThis isn’t quite what you were saying, but from a food media perspective, I feel like there was a story, maybe it’s in the New York Times a couple of weeks ago that was, like, “the rise of Ozempic and these drugs mean the end of the snack food industry.”And the answer is no. The way that that these drugs are talked about is so wildly divorced from reality. If you’ve read any of the actual literature about these drugs and how they work, and what kind of impact they have on people’s behaviors and thought processes and hormonal reactions—none of is a silver bullet, right?Even if you take it every week, some people don’t lose weight. You still have to decrease your calorie consumption, increase your exercise. Ozempic isn’t the drug that the narrative wants it to be. I think the drug itself is neutral.VirginiaIt’s a great diabetes medication!HelenAnd I read something recently about how it seems to be having extraordinary promise for dealing with substance abuse disorder and there are lots of interesting effects that are coming out. As a drug, I think it is morally neutral, the way all drugs are morally neutral.But the narrative around it is being constructed in ways that tells us a lot about our fatphobia, and diet culture, and the way we hierarchize bodies and the accessibility of those bodies. I think that your question cuts exactly to the core of this. It is always easier to have the ideal body when you are rich. And it is always harder to have the ideal body if you have to focus on anything other than attaining and maintaining that body. So I think I would take everything with a grain of salt, unless it is actually about a scientific study. Because, like, no, Doritos is not going to go out of business.VirginiaI have faith we can keep Doritos alive. Maybe a government bailout. I don’t know.HelenThe reason there are not plus sizes in store at Old Navy is not because there’s not a demand for them. It’s because old Navy has tried to create a narrative. The realities of demand and money and supply in human bodies has almost nothing to do with this story that is trying to be told about the way that capital is flowing.&quot;We Couldn&apos;t Have a Campaign That Was Just For Fat People.&quot;Thank you so much for your book. I am a health teacher in lower school and middle school. I read it last year, and I feel like I’m armed with such knowledge and permission to teach my classes the way that I do. And I have to talk about so many other things. Like, I talk about stress and regulation and gender and sexuality and all the other sex ed stuff too, but obviously, I really want to talk about food and nutrition. A lot of the kids’ parents come to me and they say, okay, so you’re going to help me stop my kid eating sugar. And I just say, after having read that book, I go, I will not be doing that.I remember you saying something in the book that kids are always getting so many confusing messages about food, right? The clean your plate club, but don’t get too fat. And that just creates this swirling whorl of confusing messages for children. I want to be a safe adult where I’m the health teacher that literally never uses the words “healthy food” or “unhealthy food.” But I also know that I’m very much coming up against the messages that they are getting at home. So where do you feel like is the line between a cool teacher that is a safe place to open their minds to all of these restrictive messages, where’s the line between that and like just being another person where they’re like, I don’t know what the truth is. My Health teacher saying this, I have my parents saying that.VirginiaKind of like our pediatric dietitian friend over there, I’m just so glad you guys are doing this and saying these things to the kids. This is what I am hoping will happen more and more. And I think there are absolutely going to be kids who are confused, right? Who are like, “But my mom is saying we’re going to the gym every day after school, and this doesn’t make sense.”But there is going to be some kid in your class who really needs an adult in their life to say this. And what you say is going to plant a seed that is going to help them navigate what they’re dealing with at home, or what’s to come. You have this amazing opportunity to be the safe adult. And I think you could invite conversation about what other messages they’re getting, not because you’re going to necessarily tell them that’s wrong or argue against it, but to encourage them to start thinking a little more critically, and build some of those skills. So asking, does this make sense to you? How do you feel when this happens? I think that would be like a great opportunity to just have them start exploring the messages.Because what I find with the kids I interact with is they are so good at calling this out once they have a few talking points about this. They’re spotting it everywhere. So I think they’ll be off and running with it for sure.I have a five year old, and this kind of ties into your first book, The Eating Instinct. She has just been diagnosed with ARFID, which, for everyone who doesn’t know what ARFID is, it’s basically like, she just doesn’t feel hungry or thirsty. And I’ve been trying to follow her cues, and if she doesn’t want to eat, she doesn’t have to eat, kind of thing. And now I’m at this point where they’re like, no, she has to eat because she can’t grow if she doesn’t eat. And I am trying to reckon with all of the wonderful body autonomy and like not ever weighing her except for at the pediatricians or whatever. And now I’m supposed to weigh her every two weeks, and I have to count every calorie that she eats. And I know that you went through an even more extreme version with with your first daughter.So I just wanted to know, as your kid has gotten older, and she had to go through the trauma of the tube feeding, which, luckily, my kid is not at that level. But like, I don’t want to cause a problem while trying to fix a problem.VirginiaYou’re doing a great job.And for anyone who hasn’t read my first book, The Eating Instinct, what launched me into all of this in a lot of ways, is that my older child was on a feeding tube for the first two years of her life, and went through very much what this person is talking about.And what I can say to you now as a parent of an 11-year-old is: You aren’t messing it up. It’s going to be okay. You are in the acute stages of something, and you need to get your child fed, and sometimes that’s going to feel like you’re doing the opposite of honoring her body autonomy, but you’re keeping her thriving, and that’s what matters the most.Because you’re going to be coming at it from this framework of, whenever I can, I’m supporting her body autonomy. Whatever choice I can give her, I am giving her that choice. I’ll put her on the scale, but she won’t see the number. You can keep that talk away from her. She’s going to get through this, she deserves to have a great relationship with food. If that means she eats four things or 40 things in her life, then you’re doing an amazing job.&quot;They Say &apos;Failure to Thrive&apos; but Moms Hear &apos;Failure To Feed.&apos;&quot;HelenOne more question!I also have two young daughters, and it’s very challenging trying to both raise them in a way that you know you can eat whatever you want, and you know food is neutral, and there’s no good or bad or unhealthy healthy. But sometimes I’ll look at what my daughter has eaten today, just cookies or just foods that are generally thought of, that you’re supposed to have less of or something like that. And I don’t know that I think that’s so bad, but I feel like I get faced with, like, well, don’t you care about her health? And like, isn’t this bad for her nutrition?And I’m like, I don’t think she’s going to get scurvy? But I don’t know where that line is. Like, am I’m overdoing it on, eat whatever you want, and actually putting her health at risk. Because I kind of keep going out to, like, I don’t know, you can have candy for breakfast. Like, that’s not going to have a major health effect.VirginiaI mean, as you just heard from this other mom, and me: Having a kid who eats is a privilege and something to be celebrated and treasured. So that’s our starting point. And I did really dive into the pediatric nutrition research for the book. There’s a lot more to it, in the book. The biggest thing I took away from the research is that what matters for kids’ nutritional needs is having enough to eat. That’s what matters the most.So if your kid is getting enough to eat, they will, over the course of a week, get enough nutrition. I have one child, I have to look sometimes, over the course of several weeks, and then be like, oh yeah, there was that green vegetable a couple Thursdays ago. They will hit their nutritional needs. There will be more variety than you see when we look at that day that’s only cookies. I call those snake days, where they just eat massive quantities of one food. You know, like, how a snake eats the whole rodent and then doesn’t eat for like, a week. That is a normal eating pattern for a lot of children. So there’s a lot in the book that will give you more facts if you need that. But I think the biggest takeaway is: If kids have enough to eat, if they know their body is safe and loved in their home, then we’re all doing a great job.HelenIf I can, with no expertise, weigh in on another aspect of your question, where you’re like, “But people say, are you poorly parenting your child?” Like, who the fuck are those people?My husband is right here.VirginiaOkay, we’ll talk after.HelenSir, are you a registered dietitian? No? Okay!VirginiaI think we solved that!HelenThank you guys. This was incredible. This was awesome. This book is amazing. If you haven’t read it, you should read it. And if you’ve already read it, you should read it again.VirginiaValentine’s Day is coming! Buy one for your loved ones.HelenNothing says I love you more than healing your own relationship to your body and food so that you can pass that to your child!The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <title>[PREVIEW] Our Amazon Diet</title>
      <description><![CDATA[<p>You’re listening to Burnt Toast!</p><p>We are Virginia Sole-Smith and Corinne Fay, and it’s time for your February Indulgence Gospel.</p><p>Today we’re updating you on our great experiment: How did we do with 30 days of NO AMAZON? We’re going to get into:</p><p>⭐️ Why did we quit Amazon in the first place?</p><p>⭐️ Is quitting Amazon a diet—or at least, diet culture-adjacent?</p><p>⭐️ What was our biggest fail?</p><p>⭐️ Will we keep going???</p><p>To hear the full story, you'll need to be a paid Burnt Toast subscriber. </p><p>To hear more, visit <a href="https://patreon.com/virginiasolesmith" target="_blank">patreon.com/virginiasolesmith</a> </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 6 Feb 2025 10:01:19 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p>You’re listening to Burnt Toast!</p><p>We are Virginia Sole-Smith and Corinne Fay, and it’s time for your February Indulgence Gospel.</p><p>Today we’re updating you on our great experiment: How did we do with 30 days of NO AMAZON? We’re going to get into:</p><p>⭐️ Why did we quit Amazon in the first place?</p><p>⭐️ Is quitting Amazon a diet—or at least, diet culture-adjacent?</p><p>⭐️ What was our biggest fail?</p><p>⭐️ Will we keep going???</p><p>To hear the full story, you'll need to be a paid Burnt Toast subscriber. </p><p>To hear more, visit <a href="https://patreon.com/virginiasolesmith" target="_blank">patreon.com/virginiasolesmith</a> </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:summary>You’re listening to Burnt Toast!We are Virginia Sole-Smith and Corinne Fay, and it’s time for your February Indulgence Gospel.Today we’re updating you on our great experiment: How did we do with 30 days of NO AMAZON? We’re going to get into:⭐️ Why did we quit Amazon in the first place?⭐️ Is quitting Amazon a diet—or at least, diet culture-adjacent?⭐️ What was our biggest fail?⭐️ Will we keep going???To hear the full story, you&apos;ll need to be a paid Burnt Toast subscriber. To hear more, visit patreon.com/virginiasolesmith </itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast!We are Virginia Sole-Smith and Corinne Fay, and it’s time for your February Indulgence Gospel.Today we’re updating you on our great experiment: How did we do with 30 days of NO AMAZON? We’re going to get into:⭐️ Why did we quit Amazon in the first place?⭐️ Is quitting Amazon a diet—or at least, diet culture-adjacent?⭐️ What was our biggest fail?⭐️ Will we keep going???To hear the full story, you&apos;ll need to be a paid Burnt Toast subscriber. To hear more, visit patreon.com/virginiasolesmith </itunes:subtitle>
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      <title>Why Is the WNBA Running Weight Loss Ads Right Now?</title>
      <description><![CDATA[<p><strong>Today Virginia is chatting with Frankie De La Cretaz.  </strong></p><p>Frankie is an award-winning journalist whose work sits at the intersection of sports, gender and culture. They are the co-author of<em> </em><em><a href="https://www.splitrockbks.com/book/9781645036623" target="_blank">Hail Mary, the rise and fall of the National Women’s Football League</a></em>, and their writing has been featured in <em>The New York Times</em>, <em>Sports Illustrated</em>, <em>The Atlantic</em> and more.</p><p><strong>Frankie also writes </strong><strong><a href="https://open.substack.com/pub/thefrankiedlc" target="_blank">Out of Your League</a></strong><strong>, a newsletter about queer sports and pop culture, which I consider a must-subscribe.</strong> If you have been remotely following the issues of trans women in sports, you likely already know how well Frankie calls out that bias and discrimination. As Frankie points out, the way bodies are policed and controlled in the sports world is really just a microcosm of how the bodies of queer, trans, and otherwise marginalized folks are being policed and controlled throughout our culture right now.</p><p><strong>So even if you think you don’t care about sports, I promise you’ll care about this conversation.</strong></p><p>If you find today’s episode valuable, please consider supporting our work with a paid subscription!</p><p><strong>Guest interviews are always free on Burnt Toast, but paid subscriptions enable us to pay guests for their time, labor and expertise.</strong> (This is extremely rare in the world of podcasting, but key to centering marginalized voices!)</p><p><strong>To tell us YOUR thoughts, and to get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page.</strong></p><p>If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber — subscriptions are just $7 per month! —to get all of Virginia's reporting and bonus subscriber-only episodes. </p><p>And don’t forget to check out our Burnt Toast Podcast Bonus Content! </p><p><em><strong>Disclaimer: You’re listening to this episode because you value my input as a journalist who reports on these issues and therefore has a lot of informed opinions. Neither my guest today nor I are healthcare providers, and this conversation is not meant to substitute for medical or therapeutic advice.</strong></em></p><p><em>FAT TALK</em> is out in paperback! O<a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">rder your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. You can also order the audio book from <a href="https://www.splitrockbks.com/book/9781645036623" target="_blank">Libro.fm</a> or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith and Corinne Fay. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>, Follow Corinne </em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing and subscribe to Big Undies.</em></p><p><em>Our theme music is by </em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism. </em></p><p>Thank you for subscribing. Leave a comment or share this episode.</p><p>---</p><h3><strong>Episode 178 Transcript</strong></h3><p><strong>Frankie</strong></p><p>My name is Frankie de la Cretaz. I am an independent journalist, and my work mostly sits at the intersection of sports, gender, and culture.</p><p><strong>Virginia</strong></p><p>Even if you identify as a deeply un-athletic and not-sports-fluent person, such as myself, Frankie’s work will make you understand sports in a whole new way—and how much it intersects with politics, culture, everything else that’s going on.</p><p><strong>So everyone needs to subscribe to</strong></p><p><strong><a href="https://open.substack.com/pub/thefrankiedlc" target="_blank">Out of Your League</a></strong></p><p><strong>.</strong></p><p><strong>Frankie</strong></p><p>I appreciate that. <strong>I actually consider myself someone who writes about sports for people who don’t think they care about sports</strong>, so I’m glad that’s coming across.</p><p><strong>Virginia</strong></p><p>We’re going to talk about something that you’ve been writing about for a long time, which is the potential of sports to be fat positive, and the many barriers in place there. But before we go there: I want to acknowledge we are having this conversation a day after the inauguration. It’s going to drop about a week out from the inauguration. <strong>It’s a rough time in America right now.</strong></p><p>And one of Trump’s first presidential actions was to publish <a href="https://www.whitehouse.gov/presidential-actions/2025/01/defending-women-from-gender-ideology-extremism-and-restoring-biological-truth-to-the-federal-government/" target="_blank">an executive order</a> that I have had to read three or four times because it is so jarring to see such anti-trans, misogynist language on the White House website.</p><p>So Frankie, how are you? Where are we? How are you doing?</p><p><strong>Frankie</strong></p><p>I mean, as a trans person, generally, this sucks. But as a journalist who has been documenting the rise of transphobia and anti-trans rhetoric in this country, I’m not surprised. <strong>We have been saying for a while that the goal of anti-trans sport legislation is actually this, what we’re seeing—which is to legislate trans people out of existence</strong>.</p><p>This was the ultimate goal of the rightwing anti-trans groups that pushed all of this legislation that now exists in over half of the states Because sports was the place where they could make trans people, and trans women in particular, seem threatening. They could couch it in language around fairness, and advantage, and the real marginalization that cis women, and women in general, have faced over time. So sports became the acceptable place for prejudice and discrimination to happen. But the thing is, once you make trans people or any group of people a threat in one arena, it becomes much easier to make them a threat in other arenas.</p><p>So a lot of these bills attempted to redefine biological sex. A lot of states that passed these anti-trans sports bills went on to pass more extreme anti-trans legislation against healthcare and education and things like that. So I think there’s this very direct link from the attack on trans people in sports to what we’re seeing now.</p><p>The other thing I will mention is the reason that so many people were nervous about <a href="https://www.newyorker.com/sports/sporting-scene/whats-really-behind-the-house-bill-to-ban-transgender-athletes-from-school-sports" target="_blank">the bill that the House just passed</a>—which is banning trans women and girls from girls’ school sports—is that bill also has language that defines gender as binary, as one or the other. And we could see the potential for that language to be broadened to all areas of life. And that is what we’re seeing.</p><p><strong>Virginia</strong></p><p>That’s what this executive order clearly intends to do. It’s really chilling.</p><p>And as a cis woman, <strong>it makes my skin crawl the way the language is framed as if it is protecting fragile women and girls.</strong> As if a president who is a sexual predator and an anti-choice administration has our best interests at heart.</p><p><strong>Frankie</strong></p><p>Yes, and I think that’s what makes me as angry as it does, how they have leveraged real marginalization, real harm, real oppression, that women have faced in our society. Instead of pointing the finger at the patriarchy and agents of the patriarchy—often that is cis men—they point the finger at trans women and girls. Even though <strong>trans women and girls are actually the most vulnerable and the most likely to be victims of violence.</strong> This prevents actual progress for women as a whole, because it pits these two marginalized groups against each other.</p><p>This has been a really effective strategy of the anti-trans movement. Instead of allowing cis women to see their own protection and freedom as tied up with trans women, and seeing cis women and trans women as part of the same fight, they have pitted them against each other, and it has endangered both groups even more.</p><p><strong>Virginia</strong></p><p>It’s dangerous, and it’s just frankly insulting. It’s just like, Trump?? Really?? This known rapist is a heroic protector of women?? I can’t. It’s wild.</p><p>But obviously, we know there are plenty of women who voted for him. So we have a lot of work to do. But I appreciate you giving us that larger context and helping people understand why it is so important to talk about trans rights in sports, and how that that is the stepping stone that leads to where we are now.</p><p><strong>Frankie</strong></p><p>I’ve called it “gateway legislation.” I know that’s making light of something that’s quite serious, but really, the sports legislation has served as that. Because it’s “just sports,” a lot of people didn’t pay attention until it was much too late.</p><p><strong>Virginia</strong></p><p>Well, not to pivot from one depressing topic to another depressing topic—</p><p><strong>Frankie</strong></p><p>Welcome to my beat, Virginia.</p><p><strong>Virginia</strong></p><p>This is where we are! But a story you’ve been following that I really want to talk to you about is <strong>the rise of weight loss drug advertising during sports events</strong>, specifically during WNBA and women’s college basketball. What is going on here?</p><p><strong>Frankie</strong></p><p>Great question. Just this past weekend I was watching the new women’s basketball league,<a href="https://www.unrivaled.basketball/" target="_blank"> Unrivaled</a>, which is so exciting. Until I got an ad for Hers injectable weight loss medication right in the middle. And I was like, <em>Oh, we are continuing the trend, I see.</em></p><p>I think there are a few reasons that this happens. I think there’s an assumption that people who watch sports, and particularly women who watch sports, are going to be more health conscious than the average person. And, as you know very well, in our culture, we associate health with thinness.</p><p><strong>For a long time, coverage of women’s sports was folded into fitness coverage</strong>, like <em>Health</em>, <em>Women’s Health</em>, and <em>Fitness</em>—those kinds of magazines. And when we talk about fitness culture, we also are talking about these elements of diet culture and beauty culture that come with it.</p><p>On top of that, we have this massive boom in women’s sports in terms of funding and sponsorships. Audiences are growing massively. Seemingly every month they’re telling us that there’s hundreds of thousands more people watching women’s sports than there were even like last month. So brands love this, right? They’re desperate to cash in on this audience. So it’s Hers, which is specifically marketed for women, that has this very feminine advertising. Ro is another one that markets explicitly for women.</p><p>So there’s this insidious thing happening where in women’s sports, we have this narrative of women’s empowerment and “by women for women,” and the way we talk about them. And then you’ve got this women’s medication that continues on this theme. I think all of that is coming together to really make women’s sporting events an appealing place for these drugs to market themselves.</p><p><strong>Virginia</strong></p><p>It does really make a sick kind of sense when you lay it out like that. I spent the first decade or so of my career in women’s magazines and writing for places like <em>Self</em> and <em>Fitness</em>, and we regularly featured women athletes, but asked them about their beauty routine and their diet, you know? It was very much like, let’s take this athlete and let’s make sure we talk about her the same way we talk about an actress or a pop star. <strong>We want to know her beauty work. We want to know her diet secret. We want to know how she looks so great.</strong> So it completely makes sense to take that same framing which was always really patronizing towards these world class athletes, not at all on par with the kinds of questions male athletes get asked, and then assume that the audience is like, “Well, I want to look like her. I need the weight loss drug as well.”</p><p><strong>Frankie</strong></p><p>The other piece that’s quite paternalistic is the “see her, be her” theme. This is where <strong>we position these pro women athletes as role models for the next generation and as inspiration for little girls.</strong> And research has shown that girls ages 12 to 18, are the fastest growing market and viewership for women’s sports.</p><p><strong>So when you add in the fact that they’re being exposed to these ads, that’s cause for concern, right?</strong> Because this is the age group where they’re going to be the most vulnerable to eating disorders. Use of weight loss medications among this age group is also skyrocketing right now. Sometimes that’s for the medical conditions that these medications are designed to treat. But often it’s just because teenage girls who are fat are dealing with so much bullying because of the culture that we live in. So they’re being prescribed these drugs for weight loss. They are the fastest growing age group for these drugs. So these ads feel incredibly insidious. They’re preying on our pre-existing culturally ingrained body anxiety. They’re doing so during these sporting events where we assume that the athletes on the field or the court are able to do what they do— this is implied— because they are in “peak shape.” They are not fat, right? So it’s all just, really icky.</p><p><strong>Virginia</strong></p><p>Like, really deeply icky.</p><p><strong>Frankie</strong></p><p>I always want to be really clear that the ads that we’re talking about here, they’re not talking about diabetes as the presenting condition. They’re not talking about some other co-morbid or coexisting condition. They’re talking about being fat as the presenting condition. They’re talking about weight loss as the thing they are selling. So this is the difference between marketing for an actual medical condition that these drugs might treat and marketing by fear-mongering about body size.</p><p><strong>Virginia</strong></p><p>Yes, super important. I appreciate you teasing that out.</p><p>It feels like we need to talk about Ilona Maher a little bit in all of this, because she is a peak example of this, of the role model athlete who is inspiring girls. And, you know, <a href="https://virginiasolesmith.substack.com/p/some-complicated-thoughts-about-ilona-maher?utm_source=publication-search" target="_blank">I have felt complicated about her.</a> She’s delightful. She has been really outspoken about celebrating that she’s in a bigger body. She is by no means fat. But she’s tall and muscular, and not, kind of, normative, I guess? By some measures?</p><p>And she did <a href="https://www.instagram.com/ilonamaher/reel/C9QIae1yHst/" target="_blank">that reel that went viral</a> over the summer, challenging body mass index. So I think a lot of folks spent last summer thinking she represents this major positive sea change for how we think about women’s bodies in sports. But as you and I have discussed on the sidelines, we don’t quite see it this way.</p><p><strong>Frankie</strong></p><p><strong>There’s a world in which she </strong><em><strong>could</strong></em><strong> be representing a sea change, but that’s not the world we live in.</strong> I feel kind of bad that Ilona Maher gets caught up in this discussion, because I think it’s emblematic of what happens when we talk about individual people rather than systemic issues. She is being used as an example, perhaps unfairly, right? But I think it’s important because she’s straight and she’s white and she’s cis and her body is acceptable, because of what it can do in a sporting context. I think we’ll probably talk a little bit more about this idea as we keep talking about fatphobia in sports. But <strong>her body is acceptable because it otherwise conforms to a lot of traditional ideas of femininity.</strong> She wears lipstick, and she was on Dancing with the Stars. She’s joked that she wants to be the next Bachelorette, which is really playing up that straightness.</p><p>Ben Watts/Sports Illustrated <u><a href="https://swimsuit.si.com/swimnews/meet-your-cover-model-ilona-maher-01j60g3h2dhc" target="_blank">source here</a></u>.</p><p><strong>Virginia</strong></p><p>The hair. She’s got very Pretty Girl Hair, for sure.</p><p><strong>Frankie</strong></p><p>And that’s fantastic. <strong>Ilona Maher is an example of someone who can be both athletic and feminine. But what about athletes who aren’t feminine?</strong> Where do they fit in here? We don’t celebrate them in the same way.</p><p><strong>But also: What choice does Ilona Maher really have here?</strong> During the Olympics, she was the subject of speculation over her gender because of her presumed “masculine” qualities. We’re in a time of trans investigations in sports, where we are questioning the gender of women athletes who don’t fit into certain ideas of femininity. So what option does she really have, aside from leaning into that femininity? Especially if she wants to continue to get sponsorships and recognition. So she’s kind of been backed into an impossible corner here. And at the same time, she’s upholding a lot of these really oppressive ideas of femininity. But, through no fault of her own, either. And again, that’s where I think we really run into trouble, is upholding one particular person as emblematic of a systemic change, or a systemic issue, because it’s impossible.</p><p><strong>Virginia</strong></p><p>It’s impossible. She kind of can’t get it right.</p><p><strong>Frankie</strong></p><p>So this is less about actually Ilona Maher and more about the way that culturally, we have responded to her. She’s not the first, or only, woman athlete to put out social media content that challenges beauty norms or body norms. So why is the athlete that we’ve chosen to rally behind the one who is white and straight and cis and all of these more normative factors? <strong>There’s a reason that she is the chosen one.</strong></p><p><strong>Virginia</strong></p><p>Just to go back to the weight loss commercials piece of it for a second, I realized we didn’t talk about them in the context of men’s sports. Are we not seeing the same trend there in terms of this advertising to male audiences?</p><p><strong>Frankie</strong></p><p>Not as far as I can tell.</p><p>I think what’s important to note here is most of the time, it’s not the leagues who are accepting these commercials. This is different than a team sponsorship. Eli Lilly, who makes a couple of these drugs, is a patch sponsor for the Indiana Fever. The Minnesota Lynx have a local partnership with this weight loss program that their coach is an ambassador for. Those are intentional choices. But when we’re talking specifically about these commercials airing during games, they’re purchased through buying ad inventory. I have checked with the league, and the companies, and this is how they are purchased.</p><p>So the league doesn’t actually really have the power here to decide whether to accept these ads. The brands choose what events they want to market to based on the demographics of the audiences for those events. This is probably why we’re not seeing that—even though women do watch men’s sports almost equally. Especially the NFL. <strong>Over 50 percent of the NFL fans are women. But people are prejudiced and don’t realize that,</strong> so we’re not seeing quite that same shift.</p><p>But there’s something else happening that I think makes women’s sports particularly appealing to advertisers. These leagues present themselves as progressive and committed to gender equality and empowerment and brands actually find that really appealing. They will choose to align with these brands because it can make them look like they’re more committed to these things, too.</p><p>Not only that, but when women athletes are abrand ambassadors, there’s so much more engagement from consumers. I found this number that I thought was wild, and I wanted to share it because I think this is really important. I think it highlights how dangerous it is that these ads are being able to run during these events: <strong><a href="https://www.nielsen.com/insights/2023/womens-sports-viewership-on-the-rise/" target="_blank">44 percent of WNBA fans have visited a brand’s website after seeing WNBA sponsorships</a></strong><a href="https://www.nielsen.com/insights/2023/womens-sports-viewership-on-the-rise/" target="_blank"> </a><strong><a href="https://www.nielsen.com/insights/2023/womens-sports-viewership-on-the-rise/" target="_blank">during a game</a></strong><strong>.</strong></p><p><strong>Virginia</strong></p><p>Oh my God.</p><p><strong>Frankie</strong></p><p>And <strong>28 percent have bought from a sponsoring brand.</strong></p><p><strong>Virginia</strong></p><p>That’s wild. Especially when you consider that you’re watching a show with your eyeballs, and seeing the ad on your TV, and then you have to get out your phone and go to the website. That’s multiple steps people are taking to engage like that.</p><p><strong>Frankie</strong></p><p>I’ve also seen something like <strong>the three athletes who are most likely to convert consumers are all Black women: Simone Biles, Serena Williams, and Angel Reese.</strong></p><p><strong>Virginia</strong></p><p>Interesting.</p><p><strong>Frankie</strong></p><p>People trust women athletes because of that role model thing. They trust that they wouldn’t align with a brand who didn’t speak to their values in some way. So they’re more likely to buy things when a woman or a women’s sports league told them that it was okay.</p><p><strong>Virginia</strong></p><p>I’m holding my head in my hands because it’s so much darker even than I realized.</p><p>So okay, we turn these women athletes into our role models. They have to lead the children into the future. And then the weight loss companies are, like, “Perfect! We too would like to be aligned with your progressive values.”</p><p><strong>Frankie</strong></p><p>Yes, it’s incredible. They’re like, “We hired this new female commissioner. Oh no, <a href="https://defector.com/sixth-ex-wave-employee-joins-lawsuit-alleges-supervisor-sent-her-dick-pics" target="_blank">we have allegations of workplace harassment that won’t stop</a>.” Women’s leagues! Feminism!</p><p><strong>Virginia</strong></p><p>Oh, my God. It’s so dark. It’s so dark. So that explains why we’re not seeing the same type of advertising at the NFL games. Not that they wouldn’t, because obviously, they’ll follow the women wherever they find them.</p><p><strong>Frankie</strong></p><p>They will. And I guess there’s something interesting, too, now that I’ve brought up the NFL, and I think this is related to to things that we’re going to continue to talk about. But <strong>you’re much more likely to see fat football players than you are fat basketball players.</strong> Like, body diversity exists in basketball, but it’s usually in terms of height, right? You have the players that play in the center, who are 6’ 8” and 6’ 9” and the guards shooting from the perimeter are 5’ 8”. Like, you see that kind of body diversity a lot more. But in a game like football, there’s a lot more body diversity in size, in terms of weight. They don’t talk about football players’ bodies as being lithe. So that may also impact where pharmaceutical companies want to advertise weight loss drugs.</p><p><strong>Virginia</strong></p><p>Yeah, so let’s go there a little bit, because I would love to have you talk more about how anti-fatness shows up in sports coverage and discourse, even in these sports where we do see larger bodies centered, like football, like rugby. But there’s still a larger anti-fat narrative coming in.</p><p><strong>Frankie</strong></p><p>Totally, right? Because, we just, as a culture, have ideas about who sports are for: Thin people. Which kinds of bodies can be good at sports: Thin bodies. <strong>We continue to exclude fat people from narratives about sports, despite the fact that fat people are participating, have participated, and are often excelling at all levels of sport.</strong></p><p>So these cultural ideas discourage people who are not thin from getting involved in sports at all. But they are also part of how and why eating disorders are so prevalent among athletes. Even in terms of media coverage and how there’s this anti-fat bias woven into it.</p><p>I think we can go back to the Ilona Maher discussion, right? Because I mentioned her sponsorships. So there’s a lot of things that prevent athletes from getting sponsorships. And in women’s sports, <strong>athletes who are more masculine presenting are less likely to get these monies and brand sponsorships.</strong></p><p>But even if you look at men’s sports, we see disparities. <strong>Take football. How often do you see a lineman being the face of a team or the face on the Gatorade bottle?</strong> That spotlight ges to the quarterback or the running back or the wide receiver. Their contracts with the NFL are also worth more than lineman contracts. And linemen are more likely to play a much shorter time, and to deal with head injuries later in life. So they actually might need the money more.</p><p><strong>And that running back doesn’t score without the lineman blocking and creating the hole for him to run through. The quarterback doesn’t have time to complete the pass if the linemen don’t do their job.</strong> So they’re this really huge part of the success of the players who do get the spotlight, but they don’t get the same kind of attention. And that, to me, is anti-fat bias in action. <strong>We don’t think of those men as athletes or as the people we want to represent as the pinnacle of athleticism because of what their bodies look like.</strong></p><p><strong>Virginia</strong></p><p>And you will see their weight casually referenced all the time. The fact that they are so big gets invoked in almost a tokenistic way.</p><p><strong>Frankie</strong></p><p>Yes, I think about this all the time. I don’t know if people remember this baseball player, his name is Prince Fielder—who is so hot, by the way! I always had a huge crush on him.</p><p><strong>Virginia</strong></p><p>Googling now.</p><p><strong>Frankie</strong></p><p>Google his photos from the <em><a href="https://www.espn.com/mlb/story/_/page/bodyfielderqa/texas-rangers-prince-fielder-takes-all-espn-magazine-body-issue" target="_blank">ESPN Body Issue</a></em>.</p><p></p><p>Because he is a bigger guy who did <a href="https://www.espn.com/mlb/story/_/page/bodyfielderqa/texas-rangers-prince-fielder-takes-all-espn-magazine-body-issue" target="_blank">these photos for the </a><em><a href="https://www.espn.com/mlb/story/_/page/bodyfielderqa/texas-rangers-prince-fielder-takes-all-espn-magazine-body-issue" target="_blank">ESPN</a></em><a href="https://www.espn.com/mlb/story/_/page/bodyfielderqa/texas-rangers-prince-fielder-takes-all-espn-magazine-body-issue" target="_blank"> Body Issue</a>, and the way they were talked about was kind of fascinating. Because the thing that <em>ESPN</em> Body Issue has always done really well—and something I’ve always appreciated about it—is it has done a really good job of representing the diversity of athlete bodies. And Prince Fielder is a baseball player who is much bigger than most of the people that we associate with being baseball players—unless they’re catchers, right?</p><p>But it was almost like he was a curiosity. People were making fun of the fact that he was featured in this issue. Because men who are fat can be the butt of jokes. So a lot of times, male athletes who are bigger have nicknames about how fat they are, and it’s supposed to be an endearment or a positive thing, but we don’t see that happen with women athletes in the same way. <strong>This is the way that anti-fatness shows up for men.</strong></p><p><strong>Virginia</strong></p><p>I have a childhood memory of my dad talking about a football player that everyone called “The Fridge” and I can’t remember what team he was on. But he had that name because he was as big as a fridge. That was the joke. And when you just think about that afterwards, it’s like, wow, that’s that’s not a nice name.</p><p><strong>Frankie</strong></p><p>Or they’re compared to their smaller teammates. Like, “Can you believe these people are on the same team?” There’s also that inspiration porn thing, which happens in disability coverage too. “Look, even a fat person can be good at this thing!” Rather than just getting treated and respected as the athletes that they are. These are ways that we talk about athletes who are in bodies that aren’t thin, or are maybe outliers in terms of [the body norms of] their sport. <strong>They’re seen as exceptions, and they don’t get the same level of respect and attention.</strong></p><p><strong>Virginia</strong></p><p>The Fridge’s real name is William Perry. I had to google it, just so we don’t only refer to him by a harmful nickname. And he was a defensive lineman for the Chicago Bears back in the 80s, and later played for the Philadelphia Eagles.</p><p></p><p><em>[</em><em><strong>Post-recording note:</strong></em><em> William Perry did enjoy quite a bit of celebrity, and sponsorship deals, during his football career, though the media relentlessly reported on his weight and made fat jokes about him. But to Frankie’s point about size-related discrepancies in football contracts and other earning potential, Sports Illustrated </em><em><a href="https://vault.si.com/vault/2000/07/31/chillin-with-the-fridge-he-was-the-biggest-of-big-stars-for-the-super-bowl-shuffling-chicago-bears-so-youd-think-it-would-have-been-difficult-for-william-perry-to-leave-it-all-behind-nope-hes-a-brick-layin-bass-hookin-picture-o" target="_blank">reported in 2000</a></em><em> that Perry was working as a brick layer, and </em><em><a href="https://www.si.com/nfl/2016/06/27/william-perry-refrigerator-weight-where-are-they-now" target="_blank">in 2016, reported </a></em><em>on Perry’s financial debts, substance abuse struggles, and other health problems; at the time he was held in a Britney Spears-style conservatorship by his brother. CW on both links for significant fatphobia.]</em></p><p><strong>Frankie</strong></p><p>So I mentioned my book, right? For people that aren’t familiar with it, the National Women’s Football League existed in the 1970s and 1980s. The coverage, though, really could have been written today. It was often really shocking to me how little has changed. But one of the things they would do because, again, we’re talking about a sport like football, where there is a wide variety in the size of the bodies that are going to be on the field. And one of the teams had this woman, her name was Bobbie Grant. Her nickname was SuperSugar, and she was in a band. She was a frontperson, that was her stage name.</p><p><strong>Virginia</strong></p><p>That’s amazing.</p><p><strong>Frankie</strong></p><p>And she weighed over 300 pounds, and was a lineman. And I know how much she weighed because the newspapers wanted to tell us all the time. And then they would put the weight of the smaller women next to her. You and your listeners are probably familiar with the trope of the headless fattie, right? Those dehumanizing photographs where the media just photographs their body. So <strong>Bobbie Grant would often be photographed from behind, sitting on the bench, so you actually couldn’t see her face.</strong> Or she’d be in a side by side with the beautiful, thin quarterback. And Bobbie was a Black woman, too. So a lot of these things came into play, right?</p><p>But this is how the media was talking about her. Instead of being like, “This woman is an incredible lineman and is giving her team an advantage because they have Bobbie Grant and no one else does.” And so we can see that narrative, too.</p><p><strong>Virginia</strong></p><p>It’s fascinating, and it’s really, I think, deflating. I think about this from the perspective of parents putting kids in sports. And I think often, <strong>if you have a kid in a bigger body, you’re hoping they’re going to find a safe place in one of these sports where a larger body is an asset</strong>. So to understand that actually, they’re still going to encounter this, and it’s going to play out slightly differently than if your kid in a bigger body was trying to be a ballerina, but it’s still going to come up—that’s really frustrating.</p><p><strong>Frankie</strong></p><p>Yeah, and even sports that have weight classes, that have heavyweight classes, whether it’s wrestling or boxing, they still have weight limits that they often have to adhere to. And so still, there’s a lot of that really harmful dieting or the equivalent of exercise bulimia type behavior that happens around those sports even though there are weight classes.</p><p><strong>Virginia</strong></p><p>I’ll link back to <a href="https://virginiasolesmith.substack.com/p/i-got-taller-and-gymnastics-got-scarier?utm_source=publication-search" target="_blank">an episode we did last year,</a> which was an excerpt from <em>Fat Talk</em>, my chapter on sports, where we get into a lot of how the weight classes and the pressure to have the quote right body for the sport impacts kids. And it includes some strategies for how to talk to your kids about this. For anyone listening to this and feeling sort of panicked, but it is. It’s a really, really difficult thing to navigate.</p><p>Is there anything else you want to add, about how this anti-fatness intersects with the anti-trans stuff, around how we police athletes, bodies, and especially in women’s sports?</p><p><strong>Frankie</strong></p><p>You and your listeners know that fatphobia in sports is coming from the fact that we live in a fatphobic society. But that fatphobia often intersects with, and is rooted in, transphobia and anti-Blackness, right? <strong>The beauty standards that idealize thinness are based on white supremacy. And those same beauty standards are going to negatively impact trans athletes, Black athletes, and other marginalized athletes.</strong></p><p>And we’ve talked about Ilona Maher and the way she is feminine, a particular way that doesn’t fully protect her from some of these questions, but insulates her a little bit.</p><p></p><p>For athletes who are both fat and trans, they’re going to have these intersecting challenges, right? If they’re good at their sport, suddenly it’s because they have an unfair advantage because they’re trans, right? I <a href="https://www.them.us/story/there-is-no-evidence-for-banning-trans-women-from-sports" target="_blank">interviewed a transfeminine power lifter.</a> Her name is Jaycee Cooper. She’s actually suing the state of Minnesota currently because she was banned from women’s powerlifting. But she talked about how, when she has a good competition, or does well, it’s not because she’s a good power lifter, it’s because she has an unfair advantage, because she’s trans. And if she has a doesn’t do well, and her transness isn’t a factor, she is often subjected to comments that might be rooted in weight stigma.</p><p><strong>Virginia</strong></p><p>So it’s coming from both directions. Well, it’s really from the same direction. But they’re going to hit both boxes if they can.</p><p>Is there giving you hope right now, any any slivers of progress that you’re seeing? Because as you’ve said, there is so much potential for sports to be truly inclusive. But how do we get there, Frankie?</p><p><strong>Frankie</strong></p><p>There is so much potential, right? Like we’ve named so many different ways a larger body can be an asset in certain sports. And this can allow people and women in particular, whose bodies are hyper-visible and hyper-policed in other aspects of their lives, to find pride in what their body can do, to find belonging and contribute to a team.</p><p>When I was reporting my book, I saw this happen over and over again. <strong>Women who played football thought about their bodies differently after being on the football field.</strong> They took that into other areas of their life. They could walk with their chin held high because they knew that whatever society thought about their body, they knew differently. They felt good about themselves. So I think that there’s so much potential there.</p><p>I think a lot about the conversations happening in sports like gymnastics, post the Karolyis (longtime coaches of the U.S. national team, known for their abusive practices). There are still these very specific body standards, but they are shifting. You’re having people say things like, “It turns out having muscle and eating food for energy actually makes you a better athlete.”</p><p><strong>Virginia</strong></p><p>Who would have thought.</p><p><strong>Frankie</strong></p><p>I hate that that is progress, but it is.</p><p><strong>Virginia</strong></p><p>That’s where we are. That is progress.</p><p><strong>Frankie</strong></p><p>So I hope this continues. I think on a purely recreational level, there are clubs and things that exist, whether it’s just spaces that are going to be inclusive or that are designed specifically for people in fat bodies to participate in a sport or an athletic endeavor without being stigmatized or feeling nervous about having to do that. Those are things that exist.</p><p>I think, as we navigate this progress and figure out how we can not just be inclusive, but actively fat positive, I think we really need to be aware of not falling into <a href="https://stacybias.net/2014/06/12-good-fatty-archetypes/" target="_blank">Good Fatty tropes</a>. Like, you might be fat, but it’s okay because you’re good at sport. We’re assigning this moralism to that. So I think that’s the line that we have to walk when we have these conversations, too.</p><p><strong>Virginia</strong></p><p>No one has a moral obligation to perform athleticism just because they’re in a bigger body. It’s more about getting doors open so people who have wanted to do that, who haven’t been able to, are in the room now.</p><p><strong>Frankie</strong></p><p>Right, and the idea that your size doesn’t preclude you from being athletic, but also it’s okay if you’re not athletic, you can do a sport and be terrible at it and find joy in it and that’s pretty, pretty great.</p><p><strong>Virginia</strong></p><p>That’s so important.</p><h3><strong>Butter</strong></h3><p><strong>Frankie</strong></p><p>So I have been watching <a href="https://www.peacocktv.com/stream-tv/the-traitors?cid=2401orgtrtrspkpdsearch16990&utm_campaign=2401orgtrtrs&utm_source=pk_ggl&utm_medium=pd_search_acq_srcpy&utm_term=22042167828&utm_content=171132362054_726314740751&gad_source=1&gclid=Cj0KCQiAwOe8BhCCARIsAGKeD549GSwtmikYJsNHsCrOycXPE5loc9u5qLGd_wjshaVxGCfY9NSpUBMaAigMEALw_wcB&gclsrc=aw.ds" target="_blank">season 3 of </a><em><a href="https://www.peacocktv.com/stream-tv/the-traitors?cid=2401orgtrtrspkpdsearch16990&utm_campaign=2401orgtrtrs&utm_source=pk_ggl&utm_medium=pd_search_acq_srcpy&utm_term=22042167828&utm_content=171132362054_726314740751&gad_source=1&gclid=Cj0KCQiAwOe8BhCCARIsAGKeD549GSwtmikYJsNHsCrOycXPE5loc9u5qLGd_wjshaVxGCfY9NSpUBMaAigMEALw_wcB&gclsrc=aw.ds" target="_blank">The Traitors</a></em>, which just started. Are you familiar with <em>The Traitors</em>?</p><p><strong>Virginia</strong></p><p>I know nothing.</p><p><strong>Frankie</strong></p><p>So it’s a competition reality show where a bunch of reality stars from other networks live in a castle and it’s hosted by Alan Cumming, in high camp, and very Scottish. There are always a lot of queer people, which I really, really love. And I’m a huge nerd about MTV’s <em>The Challenge</em> for anyone that remembers <em>The Real World</em> and <em>Road Rules</em>. <em>The Challenge</em>, I’m going to credit with inventing competition reality television. But it also has like what you see in <em>Housewives</em> franchises, where there are storylines from season to season, because the same people keep coming back.</p><p><strong>Virginia</strong></p><p>That’s satisfying.</p><p><strong>Frankie</strong></p><p>So it’s a combination of the two main kinds of reality shows, but it pre-existed all of them. And there have been OG <em>Challenge</em> cast members. They’ve done like 20 seasons of the show. But I consider the people who do <em>The Challenge</em> regularly to be pro athletes in a way, because it’s a physical competition show. But they’re getting older, and their bodies can’t do that anymore, and some of them are transitioning to these other shows.</p><p>So I watched Season Two, because my favorite <em>Challenge</em> crush, <a href="https://www.thedailybeast.com/obsessed/the-traitors-winner-ct-aka-castle-daddy-has-seen-your-horny-memes/" target="_blank">CT, who they called Castle Daddy</a>, was on it. And no one had heard of <em>The Challenge</em>. Nobody knew who <em>The Challenge</em> players were. And they won that show. They won that season. And they gave interviews afterwards like, “We invented the genre, and we were going to show people that we invented the genre.”</p><p>So there’s a Challenger again in the cast this season. And then there are always a ton of queer people. And <strong>I just love queer people being campy and kind of making a mess</strong>. So that is what I am enjoying and thinking way, way too much about, like, narrative and dynamics on reality TV.</p><p><strong>Virginia</strong></p><p>I mean, that sounds like the perfect place for your brain to be, especially this week. That’s deeply comforting and absorbing in exactly the right way.</p><p><strong>Frankie</strong></p><p><strong>I can make anything sports, apparently.</strong> Reality TV is sports.</p><p><strong>Virginia</strong></p><p>It’s very impressive. I’ll do a TV Butter as well, which is my 11-year-old and I are watching <em>Schitt’s Creek</em> right now. It’s her first time watching it. I’m re-watching it, I mean, it’s not news to say that’s an amazing show, but it’s such an amazing show, and it’s really fun to watch with a middle schooler.</p><p>She’s really perfecting her sarcasm, trying to banter back like David and Alexis. So it’s very good for honing those skills, which I think is important in sixth grade. And, you know, it’s obviously amazing queer rep. David and Patrick are our love story for the ages.</p><p><strong>Frankie</strong></p><p>It is a great show. And every time I watch it, there are so many jokes layered in it. Like, it gets better.</p><p><strong>Virginia</strong></p><p>It gets better.</p><p><strong>Frankie</strong></p><p>I also just very much feel like David is… <strong>My gender is very David Rose-coded.</strong></p><p><strong>Virginia</strong></p><p>I see that. I fully support that. I mean, he’s amazing. My other rec about it is if you are parenting a sometimes angsty tween, <a href="https://www.tiktok.com/@abarnfullofblouses/video/7204082574916865285?lang=en" target="_blank">quoting Moira Rose at her</a> is a great way to cut through some of the nonsense.. And then we both laugh and we move on. It’s good stuff.</p><p>Well, Frankie, thank you. This was such a delight. I appreciate everything you’re doing. Tell folks where we can find you and how we can support you.</p><p><strong>Frankie</strong></p><p>The easiest way to find me is my newsletter</p><p><a href="https://open.substack.com/pub/thefrankiedlc" target="_blank">Out of Your League</a></p><p>. And then I am <a href="https://www.instagram.com/thefrankiedlc/" target="_blank">TheFrankieDLC</a> on Instagram and Blue Sky. I am, like many of us, slowly deleting many social media accounts. So I would definitely say the newsletter is the best place, because I also share the things I publish elsewhere there as well.</p><p><strong>Virginia</strong></p><p>Fantastic. Thank you for being here!</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 30 Jan 2025 10:02:37 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Today Virginia is chatting with Frankie De La Cretaz.  </strong></p><p>Frankie is an award-winning journalist whose work sits at the intersection of sports, gender and culture. They are the co-author of<em> </em><em><a href="https://www.splitrockbks.com/book/9781645036623" target="_blank">Hail Mary, the rise and fall of the National Women’s Football League</a></em>, and their writing has been featured in <em>The New York Times</em>, <em>Sports Illustrated</em>, <em>The Atlantic</em> and more.</p><p><strong>Frankie also writes </strong><strong><a href="https://open.substack.com/pub/thefrankiedlc" target="_blank">Out of Your League</a></strong><strong>, a newsletter about queer sports and pop culture, which I consider a must-subscribe.</strong> If you have been remotely following the issues of trans women in sports, you likely already know how well Frankie calls out that bias and discrimination. As Frankie points out, the way bodies are policed and controlled in the sports world is really just a microcosm of how the bodies of queer, trans, and otherwise marginalized folks are being policed and controlled throughout our culture right now.</p><p><strong>So even if you think you don’t care about sports, I promise you’ll care about this conversation.</strong></p><p>If you find today’s episode valuable, please consider supporting our work with a paid subscription!</p><p><strong>Guest interviews are always free on Burnt Toast, but paid subscriptions enable us to pay guests for their time, labor and expertise.</strong> (This is extremely rare in the world of podcasting, but key to centering marginalized voices!)</p><p><strong>To tell us YOUR thoughts, and to get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page.</strong></p><p>If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber — subscriptions are just $7 per month! —to get all of Virginia's reporting and bonus subscriber-only episodes. </p><p>And don’t forget to check out our Burnt Toast Podcast Bonus Content! </p><p><em><strong>Disclaimer: You’re listening to this episode because you value my input as a journalist who reports on these issues and therefore has a lot of informed opinions. Neither my guest today nor I are healthcare providers, and this conversation is not meant to substitute for medical or therapeutic advice.</strong></em></p><p><em>FAT TALK</em> is out in paperback! O<a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">rder your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. You can also order the audio book from <a href="https://www.splitrockbks.com/book/9781645036623" target="_blank">Libro.fm</a> or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith and Corinne Fay. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>, Follow Corinne </em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing and subscribe to Big Undies.</em></p><p><em>Our theme music is by </em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism. </em></p><p>Thank you for subscribing. Leave a comment or share this episode.</p><p>---</p><h3><strong>Episode 178 Transcript</strong></h3><p><strong>Frankie</strong></p><p>My name is Frankie de la Cretaz. I am an independent journalist, and my work mostly sits at the intersection of sports, gender, and culture.</p><p><strong>Virginia</strong></p><p>Even if you identify as a deeply un-athletic and not-sports-fluent person, such as myself, Frankie’s work will make you understand sports in a whole new way—and how much it intersects with politics, culture, everything else that’s going on.</p><p><strong>So everyone needs to subscribe to</strong></p><p><strong><a href="https://open.substack.com/pub/thefrankiedlc" target="_blank">Out of Your League</a></strong></p><p><strong>.</strong></p><p><strong>Frankie</strong></p><p>I appreciate that. <strong>I actually consider myself someone who writes about sports for people who don’t think they care about sports</strong>, so I’m glad that’s coming across.</p><p><strong>Virginia</strong></p><p>We’re going to talk about something that you’ve been writing about for a long time, which is the potential of sports to be fat positive, and the many barriers in place there. But before we go there: I want to acknowledge we are having this conversation a day after the inauguration. It’s going to drop about a week out from the inauguration. <strong>It’s a rough time in America right now.</strong></p><p>And one of Trump’s first presidential actions was to publish <a href="https://www.whitehouse.gov/presidential-actions/2025/01/defending-women-from-gender-ideology-extremism-and-restoring-biological-truth-to-the-federal-government/" target="_blank">an executive order</a> that I have had to read three or four times because it is so jarring to see such anti-trans, misogynist language on the White House website.</p><p>So Frankie, how are you? Where are we? How are you doing?</p><p><strong>Frankie</strong></p><p>I mean, as a trans person, generally, this sucks. But as a journalist who has been documenting the rise of transphobia and anti-trans rhetoric in this country, I’m not surprised. <strong>We have been saying for a while that the goal of anti-trans sport legislation is actually this, what we’re seeing—which is to legislate trans people out of existence</strong>.</p><p>This was the ultimate goal of the rightwing anti-trans groups that pushed all of this legislation that now exists in over half of the states Because sports was the place where they could make trans people, and trans women in particular, seem threatening. They could couch it in language around fairness, and advantage, and the real marginalization that cis women, and women in general, have faced over time. So sports became the acceptable place for prejudice and discrimination to happen. But the thing is, once you make trans people or any group of people a threat in one arena, it becomes much easier to make them a threat in other arenas.</p><p>So a lot of these bills attempted to redefine biological sex. A lot of states that passed these anti-trans sports bills went on to pass more extreme anti-trans legislation against healthcare and education and things like that. So I think there’s this very direct link from the attack on trans people in sports to what we’re seeing now.</p><p>The other thing I will mention is the reason that so many people were nervous about <a href="https://www.newyorker.com/sports/sporting-scene/whats-really-behind-the-house-bill-to-ban-transgender-athletes-from-school-sports" target="_blank">the bill that the House just passed</a>—which is banning trans women and girls from girls’ school sports—is that bill also has language that defines gender as binary, as one or the other. And we could see the potential for that language to be broadened to all areas of life. And that is what we’re seeing.</p><p><strong>Virginia</strong></p><p>That’s what this executive order clearly intends to do. It’s really chilling.</p><p>And as a cis woman, <strong>it makes my skin crawl the way the language is framed as if it is protecting fragile women and girls.</strong> As if a president who is a sexual predator and an anti-choice administration has our best interests at heart.</p><p><strong>Frankie</strong></p><p>Yes, and I think that’s what makes me as angry as it does, how they have leveraged real marginalization, real harm, real oppression, that women have faced in our society. Instead of pointing the finger at the patriarchy and agents of the patriarchy—often that is cis men—they point the finger at trans women and girls. Even though <strong>trans women and girls are actually the most vulnerable and the most likely to be victims of violence.</strong> This prevents actual progress for women as a whole, because it pits these two marginalized groups against each other.</p><p>This has been a really effective strategy of the anti-trans movement. Instead of allowing cis women to see their own protection and freedom as tied up with trans women, and seeing cis women and trans women as part of the same fight, they have pitted them against each other, and it has endangered both groups even more.</p><p><strong>Virginia</strong></p><p>It’s dangerous, and it’s just frankly insulting. It’s just like, Trump?? Really?? This known rapist is a heroic protector of women?? I can’t. It’s wild.</p><p>But obviously, we know there are plenty of women who voted for him. So we have a lot of work to do. But I appreciate you giving us that larger context and helping people understand why it is so important to talk about trans rights in sports, and how that that is the stepping stone that leads to where we are now.</p><p><strong>Frankie</strong></p><p>I’ve called it “gateway legislation.” I know that’s making light of something that’s quite serious, but really, the sports legislation has served as that. Because it’s “just sports,” a lot of people didn’t pay attention until it was much too late.</p><p><strong>Virginia</strong></p><p>Well, not to pivot from one depressing topic to another depressing topic—</p><p><strong>Frankie</strong></p><p>Welcome to my beat, Virginia.</p><p><strong>Virginia</strong></p><p>This is where we are! But a story you’ve been following that I really want to talk to you about is <strong>the rise of weight loss drug advertising during sports events</strong>, specifically during WNBA and women’s college basketball. What is going on here?</p><p><strong>Frankie</strong></p><p>Great question. Just this past weekend I was watching the new women’s basketball league,<a href="https://www.unrivaled.basketball/" target="_blank"> Unrivaled</a>, which is so exciting. Until I got an ad for Hers injectable weight loss medication right in the middle. And I was like, <em>Oh, we are continuing the trend, I see.</em></p><p>I think there are a few reasons that this happens. I think there’s an assumption that people who watch sports, and particularly women who watch sports, are going to be more health conscious than the average person. And, as you know very well, in our culture, we associate health with thinness.</p><p><strong>For a long time, coverage of women’s sports was folded into fitness coverage</strong>, like <em>Health</em>, <em>Women’s Health</em>, and <em>Fitness</em>—those kinds of magazines. And when we talk about fitness culture, we also are talking about these elements of diet culture and beauty culture that come with it.</p><p>On top of that, we have this massive boom in women’s sports in terms of funding and sponsorships. Audiences are growing massively. Seemingly every month they’re telling us that there’s hundreds of thousands more people watching women’s sports than there were even like last month. So brands love this, right? They’re desperate to cash in on this audience. So it’s Hers, which is specifically marketed for women, that has this very feminine advertising. Ro is another one that markets explicitly for women.</p><p>So there’s this insidious thing happening where in women’s sports, we have this narrative of women’s empowerment and “by women for women,” and the way we talk about them. And then you’ve got this women’s medication that continues on this theme. I think all of that is coming together to really make women’s sporting events an appealing place for these drugs to market themselves.</p><p><strong>Virginia</strong></p><p>It does really make a sick kind of sense when you lay it out like that. I spent the first decade or so of my career in women’s magazines and writing for places like <em>Self</em> and <em>Fitness</em>, and we regularly featured women athletes, but asked them about their beauty routine and their diet, you know? It was very much like, let’s take this athlete and let’s make sure we talk about her the same way we talk about an actress or a pop star. <strong>We want to know her beauty work. We want to know her diet secret. We want to know how she looks so great.</strong> So it completely makes sense to take that same framing which was always really patronizing towards these world class athletes, not at all on par with the kinds of questions male athletes get asked, and then assume that the audience is like, “Well, I want to look like her. I need the weight loss drug as well.”</p><p><strong>Frankie</strong></p><p>The other piece that’s quite paternalistic is the “see her, be her” theme. This is where <strong>we position these pro women athletes as role models for the next generation and as inspiration for little girls.</strong> And research has shown that girls ages 12 to 18, are the fastest growing market and viewership for women’s sports.</p><p><strong>So when you add in the fact that they’re being exposed to these ads, that’s cause for concern, right?</strong> Because this is the age group where they’re going to be the most vulnerable to eating disorders. Use of weight loss medications among this age group is also skyrocketing right now. Sometimes that’s for the medical conditions that these medications are designed to treat. But often it’s just because teenage girls who are fat are dealing with so much bullying because of the culture that we live in. So they’re being prescribed these drugs for weight loss. They are the fastest growing age group for these drugs. So these ads feel incredibly insidious. They’re preying on our pre-existing culturally ingrained body anxiety. They’re doing so during these sporting events where we assume that the athletes on the field or the court are able to do what they do— this is implied— because they are in “peak shape.” They are not fat, right? So it’s all just, really icky.</p><p><strong>Virginia</strong></p><p>Like, really deeply icky.</p><p><strong>Frankie</strong></p><p>I always want to be really clear that the ads that we’re talking about here, they’re not talking about diabetes as the presenting condition. They’re not talking about some other co-morbid or coexisting condition. They’re talking about being fat as the presenting condition. They’re talking about weight loss as the thing they are selling. So this is the difference between marketing for an actual medical condition that these drugs might treat and marketing by fear-mongering about body size.</p><p><strong>Virginia</strong></p><p>Yes, super important. I appreciate you teasing that out.</p><p>It feels like we need to talk about Ilona Maher a little bit in all of this, because she is a peak example of this, of the role model athlete who is inspiring girls. And, you know, <a href="https://virginiasolesmith.substack.com/p/some-complicated-thoughts-about-ilona-maher?utm_source=publication-search" target="_blank">I have felt complicated about her.</a> She’s delightful. She has been really outspoken about celebrating that she’s in a bigger body. She is by no means fat. But she’s tall and muscular, and not, kind of, normative, I guess? By some measures?</p><p>And she did <a href="https://www.instagram.com/ilonamaher/reel/C9QIae1yHst/" target="_blank">that reel that went viral</a> over the summer, challenging body mass index. So I think a lot of folks spent last summer thinking she represents this major positive sea change for how we think about women’s bodies in sports. But as you and I have discussed on the sidelines, we don’t quite see it this way.</p><p><strong>Frankie</strong></p><p><strong>There’s a world in which she </strong><em><strong>could</strong></em><strong> be representing a sea change, but that’s not the world we live in.</strong> I feel kind of bad that Ilona Maher gets caught up in this discussion, because I think it’s emblematic of what happens when we talk about individual people rather than systemic issues. She is being used as an example, perhaps unfairly, right? But I think it’s important because she’s straight and she’s white and she’s cis and her body is acceptable, because of what it can do in a sporting context. I think we’ll probably talk a little bit more about this idea as we keep talking about fatphobia in sports. But <strong>her body is acceptable because it otherwise conforms to a lot of traditional ideas of femininity.</strong> She wears lipstick, and she was on Dancing with the Stars. She’s joked that she wants to be the next Bachelorette, which is really playing up that straightness.</p><p>Ben Watts/Sports Illustrated <u><a href="https://swimsuit.si.com/swimnews/meet-your-cover-model-ilona-maher-01j60g3h2dhc" target="_blank">source here</a></u>.</p><p><strong>Virginia</strong></p><p>The hair. She’s got very Pretty Girl Hair, for sure.</p><p><strong>Frankie</strong></p><p>And that’s fantastic. <strong>Ilona Maher is an example of someone who can be both athletic and feminine. But what about athletes who aren’t feminine?</strong> Where do they fit in here? We don’t celebrate them in the same way.</p><p><strong>But also: What choice does Ilona Maher really have here?</strong> During the Olympics, she was the subject of speculation over her gender because of her presumed “masculine” qualities. We’re in a time of trans investigations in sports, where we are questioning the gender of women athletes who don’t fit into certain ideas of femininity. So what option does she really have, aside from leaning into that femininity? Especially if she wants to continue to get sponsorships and recognition. So she’s kind of been backed into an impossible corner here. And at the same time, she’s upholding a lot of these really oppressive ideas of femininity. But, through no fault of her own, either. And again, that’s where I think we really run into trouble, is upholding one particular person as emblematic of a systemic change, or a systemic issue, because it’s impossible.</p><p><strong>Virginia</strong></p><p>It’s impossible. She kind of can’t get it right.</p><p><strong>Frankie</strong></p><p>So this is less about actually Ilona Maher and more about the way that culturally, we have responded to her. She’s not the first, or only, woman athlete to put out social media content that challenges beauty norms or body norms. So why is the athlete that we’ve chosen to rally behind the one who is white and straight and cis and all of these more normative factors? <strong>There’s a reason that she is the chosen one.</strong></p><p><strong>Virginia</strong></p><p>Just to go back to the weight loss commercials piece of it for a second, I realized we didn’t talk about them in the context of men’s sports. Are we not seeing the same trend there in terms of this advertising to male audiences?</p><p><strong>Frankie</strong></p><p>Not as far as I can tell.</p><p>I think what’s important to note here is most of the time, it’s not the leagues who are accepting these commercials. This is different than a team sponsorship. Eli Lilly, who makes a couple of these drugs, is a patch sponsor for the Indiana Fever. The Minnesota Lynx have a local partnership with this weight loss program that their coach is an ambassador for. Those are intentional choices. But when we’re talking specifically about these commercials airing during games, they’re purchased through buying ad inventory. I have checked with the league, and the companies, and this is how they are purchased.</p><p>So the league doesn’t actually really have the power here to decide whether to accept these ads. The brands choose what events they want to market to based on the demographics of the audiences for those events. This is probably why we’re not seeing that—even though women do watch men’s sports almost equally. Especially the NFL. <strong>Over 50 percent of the NFL fans are women. But people are prejudiced and don’t realize that,</strong> so we’re not seeing quite that same shift.</p><p>But there’s something else happening that I think makes women’s sports particularly appealing to advertisers. These leagues present themselves as progressive and committed to gender equality and empowerment and brands actually find that really appealing. They will choose to align with these brands because it can make them look like they’re more committed to these things, too.</p><p>Not only that, but when women athletes are abrand ambassadors, there’s so much more engagement from consumers. I found this number that I thought was wild, and I wanted to share it because I think this is really important. I think it highlights how dangerous it is that these ads are being able to run during these events: <strong><a href="https://www.nielsen.com/insights/2023/womens-sports-viewership-on-the-rise/" target="_blank">44 percent of WNBA fans have visited a brand’s website after seeing WNBA sponsorships</a></strong><a href="https://www.nielsen.com/insights/2023/womens-sports-viewership-on-the-rise/" target="_blank"> </a><strong><a href="https://www.nielsen.com/insights/2023/womens-sports-viewership-on-the-rise/" target="_blank">during a game</a></strong><strong>.</strong></p><p><strong>Virginia</strong></p><p>Oh my God.</p><p><strong>Frankie</strong></p><p>And <strong>28 percent have bought from a sponsoring brand.</strong></p><p><strong>Virginia</strong></p><p>That’s wild. Especially when you consider that you’re watching a show with your eyeballs, and seeing the ad on your TV, and then you have to get out your phone and go to the website. That’s multiple steps people are taking to engage like that.</p><p><strong>Frankie</strong></p><p>I’ve also seen something like <strong>the three athletes who are most likely to convert consumers are all Black women: Simone Biles, Serena Williams, and Angel Reese.</strong></p><p><strong>Virginia</strong></p><p>Interesting.</p><p><strong>Frankie</strong></p><p>People trust women athletes because of that role model thing. They trust that they wouldn’t align with a brand who didn’t speak to their values in some way. So they’re more likely to buy things when a woman or a women’s sports league told them that it was okay.</p><p><strong>Virginia</strong></p><p>I’m holding my head in my hands because it’s so much darker even than I realized.</p><p>So okay, we turn these women athletes into our role models. They have to lead the children into the future. And then the weight loss companies are, like, “Perfect! We too would like to be aligned with your progressive values.”</p><p><strong>Frankie</strong></p><p>Yes, it’s incredible. They’re like, “We hired this new female commissioner. Oh no, <a href="https://defector.com/sixth-ex-wave-employee-joins-lawsuit-alleges-supervisor-sent-her-dick-pics" target="_blank">we have allegations of workplace harassment that won’t stop</a>.” Women’s leagues! Feminism!</p><p><strong>Virginia</strong></p><p>Oh, my God. It’s so dark. It’s so dark. So that explains why we’re not seeing the same type of advertising at the NFL games. Not that they wouldn’t, because obviously, they’ll follow the women wherever they find them.</p><p><strong>Frankie</strong></p><p>They will. And I guess there’s something interesting, too, now that I’ve brought up the NFL, and I think this is related to to things that we’re going to continue to talk about. But <strong>you’re much more likely to see fat football players than you are fat basketball players.</strong> Like, body diversity exists in basketball, but it’s usually in terms of height, right? You have the players that play in the center, who are 6’ 8” and 6’ 9” and the guards shooting from the perimeter are 5’ 8”. Like, you see that kind of body diversity a lot more. But in a game like football, there’s a lot more body diversity in size, in terms of weight. They don’t talk about football players’ bodies as being lithe. So that may also impact where pharmaceutical companies want to advertise weight loss drugs.</p><p><strong>Virginia</strong></p><p>Yeah, so let’s go there a little bit, because I would love to have you talk more about how anti-fatness shows up in sports coverage and discourse, even in these sports where we do see larger bodies centered, like football, like rugby. But there’s still a larger anti-fat narrative coming in.</p><p><strong>Frankie</strong></p><p>Totally, right? Because, we just, as a culture, have ideas about who sports are for: Thin people. Which kinds of bodies can be good at sports: Thin bodies. <strong>We continue to exclude fat people from narratives about sports, despite the fact that fat people are participating, have participated, and are often excelling at all levels of sport.</strong></p><p>So these cultural ideas discourage people who are not thin from getting involved in sports at all. But they are also part of how and why eating disorders are so prevalent among athletes. Even in terms of media coverage and how there’s this anti-fat bias woven into it.</p><p>I think we can go back to the Ilona Maher discussion, right? Because I mentioned her sponsorships. So there’s a lot of things that prevent athletes from getting sponsorships. And in women’s sports, <strong>athletes who are more masculine presenting are less likely to get these monies and brand sponsorships.</strong></p><p>But even if you look at men’s sports, we see disparities. <strong>Take football. How often do you see a lineman being the face of a team or the face on the Gatorade bottle?</strong> That spotlight ges to the quarterback or the running back or the wide receiver. Their contracts with the NFL are also worth more than lineman contracts. And linemen are more likely to play a much shorter time, and to deal with head injuries later in life. So they actually might need the money more.</p><p><strong>And that running back doesn’t score without the lineman blocking and creating the hole for him to run through. The quarterback doesn’t have time to complete the pass if the linemen don’t do their job.</strong> So they’re this really huge part of the success of the players who do get the spotlight, but they don’t get the same kind of attention. And that, to me, is anti-fat bias in action. <strong>We don’t think of those men as athletes or as the people we want to represent as the pinnacle of athleticism because of what their bodies look like.</strong></p><p><strong>Virginia</strong></p><p>And you will see their weight casually referenced all the time. The fact that they are so big gets invoked in almost a tokenistic way.</p><p><strong>Frankie</strong></p><p>Yes, I think about this all the time. I don’t know if people remember this baseball player, his name is Prince Fielder—who is so hot, by the way! I always had a huge crush on him.</p><p><strong>Virginia</strong></p><p>Googling now.</p><p><strong>Frankie</strong></p><p>Google his photos from the <em><a href="https://www.espn.com/mlb/story/_/page/bodyfielderqa/texas-rangers-prince-fielder-takes-all-espn-magazine-body-issue" target="_blank">ESPN Body Issue</a></em>.</p><p></p><p>Because he is a bigger guy who did <a href="https://www.espn.com/mlb/story/_/page/bodyfielderqa/texas-rangers-prince-fielder-takes-all-espn-magazine-body-issue" target="_blank">these photos for the </a><em><a href="https://www.espn.com/mlb/story/_/page/bodyfielderqa/texas-rangers-prince-fielder-takes-all-espn-magazine-body-issue" target="_blank">ESPN</a></em><a href="https://www.espn.com/mlb/story/_/page/bodyfielderqa/texas-rangers-prince-fielder-takes-all-espn-magazine-body-issue" target="_blank"> Body Issue</a>, and the way they were talked about was kind of fascinating. Because the thing that <em>ESPN</em> Body Issue has always done really well—and something I’ve always appreciated about it—is it has done a really good job of representing the diversity of athlete bodies. And Prince Fielder is a baseball player who is much bigger than most of the people that we associate with being baseball players—unless they’re catchers, right?</p><p>But it was almost like he was a curiosity. People were making fun of the fact that he was featured in this issue. Because men who are fat can be the butt of jokes. So a lot of times, male athletes who are bigger have nicknames about how fat they are, and it’s supposed to be an endearment or a positive thing, but we don’t see that happen with women athletes in the same way. <strong>This is the way that anti-fatness shows up for men.</strong></p><p><strong>Virginia</strong></p><p>I have a childhood memory of my dad talking about a football player that everyone called “The Fridge” and I can’t remember what team he was on. But he had that name because he was as big as a fridge. That was the joke. And when you just think about that afterwards, it’s like, wow, that’s that’s not a nice name.</p><p><strong>Frankie</strong></p><p>Or they’re compared to their smaller teammates. Like, “Can you believe these people are on the same team?” There’s also that inspiration porn thing, which happens in disability coverage too. “Look, even a fat person can be good at this thing!” Rather than just getting treated and respected as the athletes that they are. These are ways that we talk about athletes who are in bodies that aren’t thin, or are maybe outliers in terms of [the body norms of] their sport. <strong>They’re seen as exceptions, and they don’t get the same level of respect and attention.</strong></p><p><strong>Virginia</strong></p><p>The Fridge’s real name is William Perry. I had to google it, just so we don’t only refer to him by a harmful nickname. And he was a defensive lineman for the Chicago Bears back in the 80s, and later played for the Philadelphia Eagles.</p><p></p><p><em>[</em><em><strong>Post-recording note:</strong></em><em> William Perry did enjoy quite a bit of celebrity, and sponsorship deals, during his football career, though the media relentlessly reported on his weight and made fat jokes about him. But to Frankie’s point about size-related discrepancies in football contracts and other earning potential, Sports Illustrated </em><em><a href="https://vault.si.com/vault/2000/07/31/chillin-with-the-fridge-he-was-the-biggest-of-big-stars-for-the-super-bowl-shuffling-chicago-bears-so-youd-think-it-would-have-been-difficult-for-william-perry-to-leave-it-all-behind-nope-hes-a-brick-layin-bass-hookin-picture-o" target="_blank">reported in 2000</a></em><em> that Perry was working as a brick layer, and </em><em><a href="https://www.si.com/nfl/2016/06/27/william-perry-refrigerator-weight-where-are-they-now" target="_blank">in 2016, reported </a></em><em>on Perry’s financial debts, substance abuse struggles, and other health problems; at the time he was held in a Britney Spears-style conservatorship by his brother. CW on both links for significant fatphobia.]</em></p><p><strong>Frankie</strong></p><p>So I mentioned my book, right? For people that aren’t familiar with it, the National Women’s Football League existed in the 1970s and 1980s. The coverage, though, really could have been written today. It was often really shocking to me how little has changed. But one of the things they would do because, again, we’re talking about a sport like football, where there is a wide variety in the size of the bodies that are going to be on the field. And one of the teams had this woman, her name was Bobbie Grant. Her nickname was SuperSugar, and she was in a band. She was a frontperson, that was her stage name.</p><p><strong>Virginia</strong></p><p>That’s amazing.</p><p><strong>Frankie</strong></p><p>And she weighed over 300 pounds, and was a lineman. And I know how much she weighed because the newspapers wanted to tell us all the time. And then they would put the weight of the smaller women next to her. You and your listeners are probably familiar with the trope of the headless fattie, right? Those dehumanizing photographs where the media just photographs their body. So <strong>Bobbie Grant would often be photographed from behind, sitting on the bench, so you actually couldn’t see her face.</strong> Or she’d be in a side by side with the beautiful, thin quarterback. And Bobbie was a Black woman, too. So a lot of these things came into play, right?</p><p>But this is how the media was talking about her. Instead of being like, “This woman is an incredible lineman and is giving her team an advantage because they have Bobbie Grant and no one else does.” And so we can see that narrative, too.</p><p><strong>Virginia</strong></p><p>It’s fascinating, and it’s really, I think, deflating. I think about this from the perspective of parents putting kids in sports. And I think often, <strong>if you have a kid in a bigger body, you’re hoping they’re going to find a safe place in one of these sports where a larger body is an asset</strong>. So to understand that actually, they’re still going to encounter this, and it’s going to play out slightly differently than if your kid in a bigger body was trying to be a ballerina, but it’s still going to come up—that’s really frustrating.</p><p><strong>Frankie</strong></p><p>Yeah, and even sports that have weight classes, that have heavyweight classes, whether it’s wrestling or boxing, they still have weight limits that they often have to adhere to. And so still, there’s a lot of that really harmful dieting or the equivalent of exercise bulimia type behavior that happens around those sports even though there are weight classes.</p><p><strong>Virginia</strong></p><p>I’ll link back to <a href="https://virginiasolesmith.substack.com/p/i-got-taller-and-gymnastics-got-scarier?utm_source=publication-search" target="_blank">an episode we did last year,</a> which was an excerpt from <em>Fat Talk</em>, my chapter on sports, where we get into a lot of how the weight classes and the pressure to have the quote right body for the sport impacts kids. And it includes some strategies for how to talk to your kids about this. For anyone listening to this and feeling sort of panicked, but it is. It’s a really, really difficult thing to navigate.</p><p>Is there anything else you want to add, about how this anti-fatness intersects with the anti-trans stuff, around how we police athletes, bodies, and especially in women’s sports?</p><p><strong>Frankie</strong></p><p>You and your listeners know that fatphobia in sports is coming from the fact that we live in a fatphobic society. But that fatphobia often intersects with, and is rooted in, transphobia and anti-Blackness, right? <strong>The beauty standards that idealize thinness are based on white supremacy. And those same beauty standards are going to negatively impact trans athletes, Black athletes, and other marginalized athletes.</strong></p><p>And we’ve talked about Ilona Maher and the way she is feminine, a particular way that doesn’t fully protect her from some of these questions, but insulates her a little bit.</p><p></p><p>For athletes who are both fat and trans, they’re going to have these intersecting challenges, right? If they’re good at their sport, suddenly it’s because they have an unfair advantage because they’re trans, right? I <a href="https://www.them.us/story/there-is-no-evidence-for-banning-trans-women-from-sports" target="_blank">interviewed a transfeminine power lifter.</a> Her name is Jaycee Cooper. She’s actually suing the state of Minnesota currently because she was banned from women’s powerlifting. But she talked about how, when she has a good competition, or does well, it’s not because she’s a good power lifter, it’s because she has an unfair advantage, because she’s trans. And if she has a doesn’t do well, and her transness isn’t a factor, she is often subjected to comments that might be rooted in weight stigma.</p><p><strong>Virginia</strong></p><p>So it’s coming from both directions. Well, it’s really from the same direction. But they’re going to hit both boxes if they can.</p><p>Is there giving you hope right now, any any slivers of progress that you’re seeing? Because as you’ve said, there is so much potential for sports to be truly inclusive. But how do we get there, Frankie?</p><p><strong>Frankie</strong></p><p>There is so much potential, right? Like we’ve named so many different ways a larger body can be an asset in certain sports. And this can allow people and women in particular, whose bodies are hyper-visible and hyper-policed in other aspects of their lives, to find pride in what their body can do, to find belonging and contribute to a team.</p><p>When I was reporting my book, I saw this happen over and over again. <strong>Women who played football thought about their bodies differently after being on the football field.</strong> They took that into other areas of their life. They could walk with their chin held high because they knew that whatever society thought about their body, they knew differently. They felt good about themselves. So I think that there’s so much potential there.</p><p>I think a lot about the conversations happening in sports like gymnastics, post the Karolyis (longtime coaches of the U.S. national team, known for their abusive practices). There are still these very specific body standards, but they are shifting. You’re having people say things like, “It turns out having muscle and eating food for energy actually makes you a better athlete.”</p><p><strong>Virginia</strong></p><p>Who would have thought.</p><p><strong>Frankie</strong></p><p>I hate that that is progress, but it is.</p><p><strong>Virginia</strong></p><p>That’s where we are. That is progress.</p><p><strong>Frankie</strong></p><p>So I hope this continues. I think on a purely recreational level, there are clubs and things that exist, whether it’s just spaces that are going to be inclusive or that are designed specifically for people in fat bodies to participate in a sport or an athletic endeavor without being stigmatized or feeling nervous about having to do that. Those are things that exist.</p><p>I think, as we navigate this progress and figure out how we can not just be inclusive, but actively fat positive, I think we really need to be aware of not falling into <a href="https://stacybias.net/2014/06/12-good-fatty-archetypes/" target="_blank">Good Fatty tropes</a>. Like, you might be fat, but it’s okay because you’re good at sport. We’re assigning this moralism to that. So I think that’s the line that we have to walk when we have these conversations, too.</p><p><strong>Virginia</strong></p><p>No one has a moral obligation to perform athleticism just because they’re in a bigger body. It’s more about getting doors open so people who have wanted to do that, who haven’t been able to, are in the room now.</p><p><strong>Frankie</strong></p><p>Right, and the idea that your size doesn’t preclude you from being athletic, but also it’s okay if you’re not athletic, you can do a sport and be terrible at it and find joy in it and that’s pretty, pretty great.</p><p><strong>Virginia</strong></p><p>That’s so important.</p><h3><strong>Butter</strong></h3><p><strong>Frankie</strong></p><p>So I have been watching <a href="https://www.peacocktv.com/stream-tv/the-traitors?cid=2401orgtrtrspkpdsearch16990&utm_campaign=2401orgtrtrs&utm_source=pk_ggl&utm_medium=pd_search_acq_srcpy&utm_term=22042167828&utm_content=171132362054_726314740751&gad_source=1&gclid=Cj0KCQiAwOe8BhCCARIsAGKeD549GSwtmikYJsNHsCrOycXPE5loc9u5qLGd_wjshaVxGCfY9NSpUBMaAigMEALw_wcB&gclsrc=aw.ds" target="_blank">season 3 of </a><em><a href="https://www.peacocktv.com/stream-tv/the-traitors?cid=2401orgtrtrspkpdsearch16990&utm_campaign=2401orgtrtrs&utm_source=pk_ggl&utm_medium=pd_search_acq_srcpy&utm_term=22042167828&utm_content=171132362054_726314740751&gad_source=1&gclid=Cj0KCQiAwOe8BhCCARIsAGKeD549GSwtmikYJsNHsCrOycXPE5loc9u5qLGd_wjshaVxGCfY9NSpUBMaAigMEALw_wcB&gclsrc=aw.ds" target="_blank">The Traitors</a></em>, which just started. Are you familiar with <em>The Traitors</em>?</p><p><strong>Virginia</strong></p><p>I know nothing.</p><p><strong>Frankie</strong></p><p>So it’s a competition reality show where a bunch of reality stars from other networks live in a castle and it’s hosted by Alan Cumming, in high camp, and very Scottish. There are always a lot of queer people, which I really, really love. And I’m a huge nerd about MTV’s <em>The Challenge</em> for anyone that remembers <em>The Real World</em> and <em>Road Rules</em>. <em>The Challenge</em>, I’m going to credit with inventing competition reality television. But it also has like what you see in <em>Housewives</em> franchises, where there are storylines from season to season, because the same people keep coming back.</p><p><strong>Virginia</strong></p><p>That’s satisfying.</p><p><strong>Frankie</strong></p><p>So it’s a combination of the two main kinds of reality shows, but it pre-existed all of them. And there have been OG <em>Challenge</em> cast members. They’ve done like 20 seasons of the show. But I consider the people who do <em>The Challenge</em> regularly to be pro athletes in a way, because it’s a physical competition show. But they’re getting older, and their bodies can’t do that anymore, and some of them are transitioning to these other shows.</p><p>So I watched Season Two, because my favorite <em>Challenge</em> crush, <a href="https://www.thedailybeast.com/obsessed/the-traitors-winner-ct-aka-castle-daddy-has-seen-your-horny-memes/" target="_blank">CT, who they called Castle Daddy</a>, was on it. And no one had heard of <em>The Challenge</em>. Nobody knew who <em>The Challenge</em> players were. And they won that show. They won that season. And they gave interviews afterwards like, “We invented the genre, and we were going to show people that we invented the genre.”</p><p>So there’s a Challenger again in the cast this season. And then there are always a ton of queer people. And <strong>I just love queer people being campy and kind of making a mess</strong>. So that is what I am enjoying and thinking way, way too much about, like, narrative and dynamics on reality TV.</p><p><strong>Virginia</strong></p><p>I mean, that sounds like the perfect place for your brain to be, especially this week. That’s deeply comforting and absorbing in exactly the right way.</p><p><strong>Frankie</strong></p><p><strong>I can make anything sports, apparently.</strong> Reality TV is sports.</p><p><strong>Virginia</strong></p><p>It’s very impressive. I’ll do a TV Butter as well, which is my 11-year-old and I are watching <em>Schitt’s Creek</em> right now. It’s her first time watching it. I’m re-watching it, I mean, it’s not news to say that’s an amazing show, but it’s such an amazing show, and it’s really fun to watch with a middle schooler.</p><p>She’s really perfecting her sarcasm, trying to banter back like David and Alexis. So it’s very good for honing those skills, which I think is important in sixth grade. And, you know, it’s obviously amazing queer rep. David and Patrick are our love story for the ages.</p><p><strong>Frankie</strong></p><p>It is a great show. And every time I watch it, there are so many jokes layered in it. Like, it gets better.</p><p><strong>Virginia</strong></p><p>It gets better.</p><p><strong>Frankie</strong></p><p>I also just very much feel like David is… <strong>My gender is very David Rose-coded.</strong></p><p><strong>Virginia</strong></p><p>I see that. I fully support that. I mean, he’s amazing. My other rec about it is if you are parenting a sometimes angsty tween, <a href="https://www.tiktok.com/@abarnfullofblouses/video/7204082574916865285?lang=en" target="_blank">quoting Moira Rose at her</a> is a great way to cut through some of the nonsense.. And then we both laugh and we move on. It’s good stuff.</p><p>Well, Frankie, thank you. This was such a delight. I appreciate everything you’re doing. Tell folks where we can find you and how we can support you.</p><p><strong>Frankie</strong></p><p>The easiest way to find me is my newsletter</p><p><a href="https://open.substack.com/pub/thefrankiedlc" target="_blank">Out of Your League</a></p><p>. And then I am <a href="https://www.instagram.com/thefrankiedlc/" target="_blank">TheFrankieDLC</a> on Instagram and Blue Sky. I am, like many of us, slowly deleting many social media accounts. So I would definitely say the newsletter is the best place, because I also share the things I publish elsewhere there as well.</p><p><strong>Virginia</strong></p><p>Fantastic. Thank you for being here!</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>Why Is the WNBA Running Weight Loss Ads Right Now?</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:40:45</itunes:duration>
      <itunes:summary>Today Virginia is chatting with Frankie De La Cretaz.  Frankie is an award-winning journalist whose work sits at the intersection of sports, gender and culture. They are the co-author of Hail Mary, the rise and fall of the National Women’s Football League, and their writing has been featured in The New York Times, Sports Illustrated, The Atlantic and more.Frankie also writes Out of Your League, a newsletter about queer sports and pop culture, which I consider a must-subscribe. If you have been remotely following the issues of trans women in sports, you likely already know how well Frankie calls out that bias and discrimination. As Frankie points out, the way bodies are policed and controlled in the sports world is really just a microcosm of how the bodies of queer, trans, and otherwise marginalized folks are being policed and controlled throughout our culture right now.So even if you think you don’t care about sports, I promise you’ll care about this conversation.If you find today’s episode valuable, please consider supporting our work with a paid subscription!Guest interviews are always free on Burnt Toast, but paid subscriptions enable us to pay guests for their time, labor and expertise. (This is extremely rare in the world of podcasting, but key to centering marginalized voices!)To tell us YOUR thoughts, and to get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page.If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber — subscriptions are just $7 per month! —to get all of Virginia&apos;s reporting and bonus subscriber-only episodes. And don’t forget to check out our Burnt Toast Podcast Bonus Content! Disclaimer: You’re listening to this episode because you value my input as a journalist who reports on these issues and therefore has a lot of informed opinions. Neither my guest today nor I are healthcare providers, and this conversation is not meant to substitute for medical or therapeutic advice.FAT TALK is out in paperback! Order your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. You can also order the audio book from Libro.fm or Audible.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith and Corinne Fay. Follow Virginia on Instagram, Follow Corinne  @SellTradePlus, an Instagram account where you can buy and sell plus size clothing and subscribe to Big Undies.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism. Thank you for subscribing. Leave a comment or share this episode.---Episode 178 TranscriptFrankieMy name is Frankie de la Cretaz. I am an independent journalist, and my work mostly sits at the intersection of sports, gender, and culture.VirginiaEven if you identify as a deeply un-athletic and not-sports-fluent person, such as myself, Frankie’s work will make you understand sports in a whole new way—and how much it intersects with politics, culture, everything else that’s going on.So everyone needs to subscribe toOut of Your League.FrankieI appreciate that. I actually consider myself someone who writes about sports for people who don’t think they care about sports, so I’m glad that’s coming across.VirginiaWe’re going to talk about something that you’ve been writing about for a long time, which is the potential of sports to be fat positive, and the many barriers in place there. But before we go there: I want to acknowledge we are having this conversation a day after the inauguration. It’s going to drop about a week out from the inauguration. It’s a rough time in America right now.And one of Trump’s first presidential actions was to publish an executive order that I have had to read three or four times because it is so jarring to see such anti-trans, misogynist language on the White House website.So Frankie, how are you? Where are we? How are you doing?FrankieI mean, as a trans person, generally, this sucks. But as a journalist who has been documenting the rise of transphobia and anti-trans rhetoric in this country, I’m not surprised. We have been saying for a while that the goal of anti-trans sport legislation is actually this, what we’re seeing—which is to legislate trans people out of existence.This was the ultimate goal of the rightwing anti-trans groups that pushed all of this legislation that now exists in over half of the states Because sports was the place where they could make trans people, and trans women in particular, seem threatening. They could couch it in language around fairness, and advantage, and the real marginalization that cis women, and women in general, have faced over time. So sports became the acceptable place for prejudice and discrimination to happen. But the thing is, once you make trans people or any group of people a threat in one arena, it becomes much easier to make them a threat in other arenas.So a lot of these bills attempted to redefine biological sex. A lot of states that passed these anti-trans sports bills went on to pass more extreme anti-trans legislation against healthcare and education and things like that. So I think there’s this very direct link from the attack on trans people in sports to what we’re seeing now.The other thing I will mention is the reason that so many people were nervous about the bill that the House just passed—which is banning trans women and girls from girls’ school sports—is that bill also has language that defines gender as binary, as one or the other. And we could see the potential for that language to be broadened to all areas of life. And that is what we’re seeing.VirginiaThat’s what this executive order clearly intends to do. It’s really chilling.And as a cis woman, it makes my skin crawl the way the language is framed as if it is protecting fragile women and girls. As if a president who is a sexual predator and an anti-choice administration has our best interests at heart.FrankieYes, and I think that’s what makes me as angry as it does, how they have leveraged real marginalization, real harm, real oppression, that women have faced in our society. Instead of pointing the finger at the patriarchy and agents of the patriarchy—often that is cis men—they point the finger at trans women and girls. Even though trans women and girls are actually the most vulnerable and the most likely to be victims of violence. This prevents actual progress for women as a whole, because it pits these two marginalized groups against each other.This has been a really effective strategy of the anti-trans movement. Instead of allowing cis women to see their own protection and freedom as tied up with trans women, and seeing cis women and trans women as part of the same fight, they have pitted them against each other, and it has endangered both groups even more.VirginiaIt’s dangerous, and it’s just frankly insulting. It’s just like, Trump?? Really?? This known rapist is a heroic protector of women?? I can’t. It’s wild.But obviously, we know there are plenty of women who voted for him. So we have a lot of work to do. But I appreciate you giving us that larger context and helping people understand why it is so important to talk about trans rights in sports, and how that that is the stepping stone that leads to where we are now.FrankieI’ve called it “gateway legislation.” I know that’s making light of something that’s quite serious, but really, the sports legislation has served as that. Because it’s “just sports,” a lot of people didn’t pay attention until it was much too late.VirginiaWell, not to pivot from one depressing topic to another depressing topic—FrankieWelcome to my beat, Virginia.VirginiaThis is where we are! But a story you’ve been following that I really want to talk to you about is the rise of weight loss drug advertising during sports events, specifically during WNBA and women’s college basketball. What is going on here?FrankieGreat question. Just this past weekend I was watching the new women’s basketball league, Unrivaled, which is so exciting. Until I got an ad for Hers injectable weight loss medication right in the middle. And I was like, Oh, we are continuing the trend, I see.I think there are a few reasons that this happens. I think there’s an assumption that people who watch sports, and particularly women who watch sports, are going to be more health conscious than the average person. And, as you know very well, in our culture, we associate health with thinness.For a long time, coverage of women’s sports was folded into fitness coverage, like Health, Women’s Health, and Fitness—those kinds of magazines. And when we talk about fitness culture, we also are talking about these elements of diet culture and beauty culture that come with it.On top of that, we have this massive boom in women’s sports in terms of funding and sponsorships. Audiences are growing massively. Seemingly every month they’re telling us that there’s hundreds of thousands more people watching women’s sports than there were even like last month. So brands love this, right? They’re desperate to cash in on this audience. So it’s Hers, which is specifically marketed for women, that has this very feminine advertising. Ro is another one that markets explicitly for women.So there’s this insidious thing happening where in women’s sports, we have this narrative of women’s empowerment and “by women for women,” and the way we talk about them. And then you’ve got this women’s medication that continues on this theme. I think all of that is coming together to really make women’s sporting events an appealing place for these drugs to market themselves.VirginiaIt does really make a sick kind of sense when you lay it out like that. I spent the first decade or so of my career in women’s magazines and writing for places like Self and Fitness, and we regularly featured women athletes, but asked them about their beauty routine and their diet, you know? It was very much like, let’s take this athlete and let’s make sure we talk about her the same way we talk about an actress or a pop star. We want to know her beauty work. We want to know her diet secret. We want to know how she looks so great. So it completely makes sense to take that same framing which was always really patronizing towards these world class athletes, not at all on par with the kinds of questions male athletes get asked, and then assume that the audience is like, “Well, I want to look like her. I need the weight loss drug as well.”FrankieThe other piece that’s quite paternalistic is the “see her, be her” theme. This is where we position these pro women athletes as role models for the next generation and as inspiration for little girls. And research has shown that girls ages 12 to 18, are the fastest growing market and viewership for women’s sports.So when you add in the fact that they’re being exposed to these ads, that’s cause for concern, right? Because this is the age group where they’re going to be the most vulnerable to eating disorders. Use of weight loss medications among this age group is also skyrocketing right now. Sometimes that’s for the medical conditions that these medications are designed to treat. But often it’s just because teenage girls who are fat are dealing with so much bullying because of the culture that we live in. So they’re being prescribed these drugs for weight loss. They are the fastest growing age group for these drugs. So these ads feel incredibly insidious. They’re preying on our pre-existing culturally ingrained body anxiety. They’re doing so during these sporting events where we assume that the athletes on the field or the court are able to do what they do— this is implied— because they are in “peak shape.” They are not fat, right? So it’s all just, really icky.VirginiaLike, really deeply icky.FrankieI always want to be really clear that the ads that we’re talking about here, they’re not talking about diabetes as the presenting condition. They’re not talking about some other co-morbid or coexisting condition. They’re talking about being fat as the presenting condition. They’re talking about weight loss as the thing they are selling. So this is the difference between marketing for an actual medical condition that these drugs might treat and marketing by fear-mongering about body size.VirginiaYes, super important. I appreciate you teasing that out.It feels like we need to talk about Ilona Maher a little bit in all of this, because she is a peak example of this, of the role model athlete who is inspiring girls. And, you know, I have felt complicated about her. She’s delightful. She has been really outspoken about celebrating that she’s in a bigger body. She is by no means fat. But she’s tall and muscular, and not, kind of, normative, I guess? By some measures?And she did that reel that went viral over the summer, challenging body mass index. So I think a lot of folks spent last summer thinking she represents this major positive sea change for how we think about women’s bodies in sports. But as you and I have discussed on the sidelines, we don’t quite see it this way.FrankieThere’s a world in which she could be representing a sea change, but that’s not the world we live in. I feel kind of bad that Ilona Maher gets caught up in this discussion, because I think it’s emblematic of what happens when we talk about individual people rather than systemic issues. She is being used as an example, perhaps unfairly, right? But I think it’s important because she’s straight and she’s white and she’s cis and her body is acceptable, because of what it can do in a sporting context. I think we’ll probably talk a little bit more about this idea as we keep talking about fatphobia in sports. But her body is acceptable because it otherwise conforms to a lot of traditional ideas of femininity. She wears lipstick, and she was on Dancing with the Stars. She’s joked that she wants to be the next Bachelorette, which is really playing up that straightness.Ben Watts/Sports Illustrated source here.VirginiaThe hair. She’s got very Pretty Girl Hair, for sure.FrankieAnd that’s fantastic. Ilona Maher is an example of someone who can be both athletic and feminine. But what about athletes who aren’t feminine? Where do they fit in here? We don’t celebrate them in the same way.But also: What choice does Ilona Maher really have here? During the Olympics, she was the subject of speculation over her gender because of her presumed “masculine” qualities. We’re in a time of trans investigations in sports, where we are questioning the gender of women athletes who don’t fit into certain ideas of femininity. So what option does she really have, aside from leaning into that femininity? Especially if she wants to continue to get sponsorships and recognition. So she’s kind of been backed into an impossible corner here. And at the same time, she’s upholding a lot of these really oppressive ideas of femininity. But, through no fault of her own, either. And again, that’s where I think we really run into trouble, is upholding one particular person as emblematic of a systemic change, or a systemic issue, because it’s impossible.VirginiaIt’s impossible. She kind of can’t get it right.FrankieSo this is less about actually Ilona Maher and more about the way that culturally, we have responded to her. She’s not the first, or only, woman athlete to put out social media content that challenges beauty norms or body norms. So why is the athlete that we’ve chosen to rally behind the one who is white and straight and cis and all of these more normative factors? There’s a reason that she is the chosen one.VirginiaJust to go back to the weight loss commercials piece of it for a second, I realized we didn’t talk about them in the context of men’s sports. Are we not seeing the same trend there in terms of this advertising to male audiences?FrankieNot as far as I can tell.I think what’s important to note here is most of the time, it’s not the leagues who are accepting these commercials. This is different than a team sponsorship. Eli Lilly, who makes a couple of these drugs, is a patch sponsor for the Indiana Fever. The Minnesota Lynx have a local partnership with this weight loss program that their coach is an ambassador for. Those are intentional choices. But when we’re talking specifically about these commercials airing during games, they’re purchased through buying ad inventory. I have checked with the league, and the companies, and this is how they are purchased.So the league doesn’t actually really have the power here to decide whether to accept these ads. The brands choose what events they want to market to based on the demographics of the audiences for those events. This is probably why we’re not seeing that—even though women do watch men’s sports almost equally. Especially the NFL. Over 50 percent of the NFL fans are women. But people are prejudiced and don’t realize that, so we’re not seeing quite that same shift.But there’s something else happening that I think makes women’s sports particularly appealing to advertisers. These leagues present themselves as progressive and committed to gender equality and empowerment and brands actually find that really appealing. They will choose to align with these brands because it can make them look like they’re more committed to these things, too.Not only that, but when women athletes are abrand ambassadors, there’s so much more engagement from consumers. I found this number that I thought was wild, and I wanted to share it because I think this is really important. I think it highlights how dangerous it is that these ads are being able to run during these events: 44 percent of WNBA fans have visited a brand’s website after seeing WNBA sponsorships during a game.VirginiaOh my God.FrankieAnd 28 percent have bought from a sponsoring brand.VirginiaThat’s wild. Especially when you consider that you’re watching a show with your eyeballs, and seeing the ad on your TV, and then you have to get out your phone and go to the website. That’s multiple steps people are taking to engage like that.FrankieI’ve also seen something like the three athletes who are most likely to convert consumers are all Black women: Simone Biles, Serena Williams, and Angel Reese.VirginiaInteresting.FrankiePeople trust women athletes because of that role model thing. They trust that they wouldn’t align with a brand who didn’t speak to their values in some way. So they’re more likely to buy things when a woman or a women’s sports league told them that it was okay.VirginiaI’m holding my head in my hands because it’s so much darker even than I realized.So okay, we turn these women athletes into our role models. They have to lead the children into the future. And then the weight loss companies are, like, “Perfect! We too would like to be aligned with your progressive values.”FrankieYes, it’s incredible. They’re like, “We hired this new female commissioner. Oh no, we have allegations of workplace harassment that won’t stop.” Women’s leagues! Feminism!VirginiaOh, my God. It’s so dark. It’s so dark. So that explains why we’re not seeing the same type of advertising at the NFL games. Not that they wouldn’t, because obviously, they’ll follow the women wherever they find them.FrankieThey will. And I guess there’s something interesting, too, now that I’ve brought up the NFL, and I think this is related to to things that we’re going to continue to talk about. But you’re much more likely to see fat football players than you are fat basketball players. Like, body diversity exists in basketball, but it’s usually in terms of height, right? You have the players that play in the center, who are 6’ 8” and 6’ 9” and the guards shooting from the perimeter are 5’ 8”. Like, you see that kind of body diversity a lot more. But in a game like football, there’s a lot more body diversity in size, in terms of weight. They don’t talk about football players’ bodies as being lithe. So that may also impact where pharmaceutical companies want to advertise weight loss drugs.VirginiaYeah, so let’s go there a little bit, because I would love to have you talk more about how anti-fatness shows up in sports coverage and discourse, even in these sports where we do see larger bodies centered, like football, like rugby. But there’s still a larger anti-fat narrative coming in.FrankieTotally, right? Because, we just, as a culture, have ideas about who sports are for: Thin people. Which kinds of bodies can be good at sports: Thin bodies. We continue to exclude fat people from narratives about sports, despite the fact that fat people are participating, have participated, and are often excelling at all levels of sport.So these cultural ideas discourage people who are not thin from getting involved in sports at all. But they are also part of how and why eating disorders are so prevalent among athletes. Even in terms of media coverage and how there’s this anti-fat bias woven into it.I think we can go back to the Ilona Maher discussion, right? Because I mentioned her sponsorships. So there’s a lot of things that prevent athletes from getting sponsorships. And in women’s sports, athletes who are more masculine presenting are less likely to get these monies and brand sponsorships.But even if you look at men’s sports, we see disparities. Take football. How often do you see a lineman being the face of a team or the face on the Gatorade bottle? That spotlight ges to the quarterback or the running back or the wide receiver. Their contracts with the NFL are also worth more than lineman contracts. And linemen are more likely to play a much shorter time, and to deal with head injuries later in life. So they actually might need the money more.And that running back doesn’t score without the lineman blocking and creating the hole for him to run through. The quarterback doesn’t have time to complete the pass if the linemen don’t do their job. So they’re this really huge part of the success of the players who do get the spotlight, but they don’t get the same kind of attention. And that, to me, is anti-fat bias in action. We don’t think of those men as athletes or as the people we want to represent as the pinnacle of athleticism because of what their bodies look like.VirginiaAnd you will see their weight casually referenced all the time. The fact that they are so big gets invoked in almost a tokenistic way.FrankieYes, I think about this all the time. I don’t know if people remember this baseball player, his name is Prince Fielder—who is so hot, by the way! I always had a huge crush on him.VirginiaGoogling now.FrankieGoogle his photos from the ESPN Body Issue.Because he is a bigger guy who did these photos for the ESPN Body Issue, and the way they were talked about was kind of fascinating. Because the thing that ESPN Body Issue has always done really well—and something I’ve always appreciated about it—is it has done a really good job of representing the diversity of athlete bodies. And Prince Fielder is a baseball player who is much bigger than most of the people that we associate with being baseball players—unless they’re catchers, right?But it was almost like he was a curiosity. People were making fun of the fact that he was featured in this issue. Because men who are fat can be the butt of jokes. So a lot of times, male athletes who are bigger have nicknames about how fat they are, and it’s supposed to be an endearment or a positive thing, but we don’t see that happen with women athletes in the same way. This is the way that anti-fatness shows up for men.VirginiaI have a childhood memory of my dad talking about a football player that everyone called “The Fridge” and I can’t remember what team he was on. But he had that name because he was as big as a fridge. That was the joke. And when you just think about that afterwards, it’s like, wow, that’s that’s not a nice name.FrankieOr they’re compared to their smaller teammates. Like, “Can you believe these people are on the same team?” There’s also that inspiration porn thing, which happens in disability coverage too. “Look, even a fat person can be good at this thing!” Rather than just getting treated and respected as the athletes that they are. These are ways that we talk about athletes who are in bodies that aren’t thin, or are maybe outliers in terms of [the body norms of] their sport. They’re seen as exceptions, and they don’t get the same level of respect and attention.VirginiaThe Fridge’s real name is William Perry. I had to google it, just so we don’t only refer to him by a harmful nickname. And he was a defensive lineman for the Chicago Bears back in the 80s, and later played for the Philadelphia Eagles.[Post-recording note: William Perry did enjoy quite a bit of celebrity, and sponsorship deals, during his football career, though the media relentlessly reported on his weight and made fat jokes about him. But to Frankie’s point about size-related discrepancies in football contracts and other earning potential, Sports Illustrated reported in 2000 that Perry was working as a brick layer, and in 2016, reported on Perry’s financial debts, substance abuse struggles, and other health problems; at the time he was held in a Britney Spears-style conservatorship by his brother. CW on both links for significant fatphobia.]FrankieSo I mentioned my book, right? For people that aren’t familiar with it, the National Women’s Football League existed in the 1970s and 1980s. The coverage, though, really could have been written today. It was often really shocking to me how little has changed. But one of the things they would do because, again, we’re talking about a sport like football, where there is a wide variety in the size of the bodies that are going to be on the field. And one of the teams had this woman, her name was Bobbie Grant. Her nickname was SuperSugar, and she was in a band. She was a frontperson, that was her stage name.VirginiaThat’s amazing.FrankieAnd she weighed over 300 pounds, and was a lineman. And I know how much she weighed because the newspapers wanted to tell us all the time. And then they would put the weight of the smaller women next to her. You and your listeners are probably familiar with the trope of the headless fattie, right? Those dehumanizing photographs where the media just photographs their body. So Bobbie Grant would often be photographed from behind, sitting on the bench, so you actually couldn’t see her face. Or she’d be in a side by side with the beautiful, thin quarterback. And Bobbie was a Black woman, too. So a lot of these things came into play, right?But this is how the media was talking about her. Instead of being like, “This woman is an incredible lineman and is giving her team an advantage because they have Bobbie Grant and no one else does.” And so we can see that narrative, too.VirginiaIt’s fascinating, and it’s really, I think, deflating. I think about this from the perspective of parents putting kids in sports. And I think often, if you have a kid in a bigger body, you’re hoping they’re going to find a safe place in one of these sports where a larger body is an asset. So to understand that actually, they’re still going to encounter this, and it’s going to play out slightly differently than if your kid in a bigger body was trying to be a ballerina, but it’s still going to come up—that’s really frustrating.FrankieYeah, and even sports that have weight classes, that have heavyweight classes, whether it’s wrestling or boxing, they still have weight limits that they often have to adhere to. And so still, there’s a lot of that really harmful dieting or the equivalent of exercise bulimia type behavior that happens around those sports even though there are weight classes.VirginiaI’ll link back to an episode we did last year, which was an excerpt from Fat Talk, my chapter on sports, where we get into a lot of how the weight classes and the pressure to have the quote right body for the sport impacts kids. And it includes some strategies for how to talk to your kids about this. For anyone listening to this and feeling sort of panicked, but it is. It’s a really, really difficult thing to navigate.Is there anything else you want to add, about how this anti-fatness intersects with the anti-trans stuff, around how we police athletes, bodies, and especially in women’s sports?FrankieYou and your listeners know that fatphobia in sports is coming from the fact that we live in a fatphobic society. But that fatphobia often intersects with, and is rooted in, transphobia and anti-Blackness, right? The beauty standards that idealize thinness are based on white supremacy. And those same beauty standards are going to negatively impact trans athletes, Black athletes, and other marginalized athletes.And we’ve talked about Ilona Maher and the way she is feminine, a particular way that doesn’t fully protect her from some of these questions, but insulates her a little bit.For athletes who are both fat and trans, they’re going to have these intersecting challenges, right? If they’re good at their sport, suddenly it’s because they have an unfair advantage because they’re trans, right? I interviewed a transfeminine power lifter. Her name is Jaycee Cooper. She’s actually suing the state of Minnesota currently because she was banned from women’s powerlifting. But she talked about how, when she has a good competition, or does well, it’s not because she’s a good power lifter, it’s because she has an unfair advantage, because she’s trans. And if she has a doesn’t do well, and her transness isn’t a factor, she is often subjected to comments that might be rooted in weight stigma.VirginiaSo it’s coming from both directions. Well, it’s really from the same direction. But they’re going to hit both boxes if they can.Is there giving you hope right now, any any slivers of progress that you’re seeing? Because as you’ve said, there is so much potential for sports to be truly inclusive. But how do we get there, Frankie?FrankieThere is so much potential, right? Like we’ve named so many different ways a larger body can be an asset in certain sports. And this can allow people and women in particular, whose bodies are hyper-visible and hyper-policed in other aspects of their lives, to find pride in what their body can do, to find belonging and contribute to a team.When I was reporting my book, I saw this happen over and over again. Women who played football thought about their bodies differently after being on the football field. They took that into other areas of their life. They could walk with their chin held high because they knew that whatever society thought about their body, they knew differently. They felt good about themselves. So I think that there’s so much potential there.I think a lot about the conversations happening in sports like gymnastics, post the Karolyis (longtime coaches of the U.S. national team, known for their abusive practices). There are still these very specific body standards, but they are shifting. You’re having people say things like, “It turns out having muscle and eating food for energy actually makes you a better athlete.”VirginiaWho would have thought.FrankieI hate that that is progress, but it is.VirginiaThat’s where we are. That is progress.FrankieSo I hope this continues. I think on a purely recreational level, there are clubs and things that exist, whether it’s just spaces that are going to be inclusive or that are designed specifically for people in fat bodies to participate in a sport or an athletic endeavor without being stigmatized or feeling nervous about having to do that. Those are things that exist.I think, as we navigate this progress and figure out how we can not just be inclusive, but actively fat positive, I think we really need to be aware of not falling into Good Fatty tropes. Like, you might be fat, but it’s okay because you’re good at sport. We’re assigning this moralism to that. So I think that’s the line that we have to walk when we have these conversations, too.VirginiaNo one has a moral obligation to perform athleticism just because they’re in a bigger body. It’s more about getting doors open so people who have wanted to do that, who haven’t been able to, are in the room now.FrankieRight, and the idea that your size doesn’t preclude you from being athletic, but also it’s okay if you’re not athletic, you can do a sport and be terrible at it and find joy in it and that’s pretty, pretty great.VirginiaThat’s so important.ButterFrankieSo I have been watching season 3 of The Traitors, which just started. Are you familiar with The Traitors?VirginiaI know nothing.FrankieSo it’s a competition reality show where a bunch of reality stars from other networks live in a castle and it’s hosted by Alan Cumming, in high camp, and very Scottish. There are always a lot of queer people, which I really, really love. And I’m a huge nerd about MTV’s The Challenge for anyone that remembers The Real World and Road Rules. The Challenge, I’m going to credit with inventing competition reality television. But it also has like what you see in Housewives franchises, where there are storylines from season to season, because the same people keep coming back.VirginiaThat’s satisfying.FrankieSo it’s a combination of the two main kinds of reality shows, but it pre-existed all of them. And there have been OG Challenge cast members. They’ve done like 20 seasons of the show. But I consider the people who do The Challenge regularly to be pro athletes in a way, because it’s a physical competition show. But they’re getting older, and their bodies can’t do that anymore, and some of them are transitioning to these other shows.So I watched Season Two, because my favorite Challenge crush, CT, who they called Castle Daddy, was on it. And no one had heard of The Challenge. Nobody knew who The Challenge players were. And they won that show. They won that season. And they gave interviews afterwards like, “We invented the genre, and we were going to show people that we invented the genre.”So there’s a Challenger again in the cast this season. And then there are always a ton of queer people. And I just love queer people being campy and kind of making a mess. So that is what I am enjoying and thinking way, way too much about, like, narrative and dynamics on reality TV.VirginiaI mean, that sounds like the perfect place for your brain to be, especially this week. That’s deeply comforting and absorbing in exactly the right way.FrankieI can make anything sports, apparently. Reality TV is sports.VirginiaIt’s very impressive. I’ll do a TV Butter as well, which is my 11-year-old and I are watching Schitt’s Creek right now. It’s her first time watching it. I’m re-watching it, I mean, it’s not news to say that’s an amazing show, but it’s such an amazing show, and it’s really fun to watch with a middle schooler.She’s really perfecting her sarcasm, trying to banter back like David and Alexis. So it’s very good for honing those skills, which I think is important in sixth grade. And, you know, it’s obviously amazing queer rep. David and Patrick are our love story for the ages.FrankieIt is a great show. And every time I watch it, there are so many jokes layered in it. Like, it gets better.VirginiaIt gets better.FrankieI also just very much feel like David is… My gender is very David Rose-coded.VirginiaI see that. I fully support that. I mean, he’s amazing. My other rec about it is if you are parenting a sometimes angsty tween, quoting Moira Rose at her is a great way to cut through some of the nonsense.. And then we both laugh and we move on. It’s good stuff.Well, Frankie, thank you. This was such a delight. I appreciate everything you’re doing. Tell folks where we can find you and how we can support you.FrankieThe easiest way to find me is my newsletterOut of Your League. And then I am TheFrankieDLC on Instagram and Blue Sky. I am, like many of us, slowly deleting many social media accounts. So I would definitely say the newsletter is the best place, because I also share the things I publish elsewhere there as well.VirginiaFantastic. Thank you for being here!</itunes:summary>
      <itunes:subtitle>Today Virginia is chatting with Frankie De La Cretaz.  Frankie is an award-winning journalist whose work sits at the intersection of sports, gender and culture. They are the co-author of Hail Mary, the rise and fall of the National Women’s Football League, and their writing has been featured in The New York Times, Sports Illustrated, The Atlantic and more.Frankie also writes Out of Your League, a newsletter about queer sports and pop culture, which I consider a must-subscribe. If you have been remotely following the issues of trans women in sports, you likely already know how well Frankie calls out that bias and discrimination. As Frankie points out, the way bodies are policed and controlled in the sports world is really just a microcosm of how the bodies of queer, trans, and otherwise marginalized folks are being policed and controlled throughout our culture right now.So even if you think you don’t care about sports, I promise you’ll care about this conversation.If you find today’s episode valuable, please consider supporting our work with a paid subscription!Guest interviews are always free on Burnt Toast, but paid subscriptions enable us to pay guests for their time, labor and expertise. (This is extremely rare in the world of podcasting, but key to centering marginalized voices!)To tell us YOUR thoughts, and to get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page.If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber — subscriptions are just $7 per month! —to get all of Virginia&apos;s reporting and bonus subscriber-only episodes. And don’t forget to check out our Burnt Toast Podcast Bonus Content! Disclaimer: You’re listening to this episode because you value my input as a journalist who reports on these issues and therefore has a lot of informed opinions. Neither my guest today nor I are healthcare providers, and this conversation is not meant to substitute for medical or therapeutic advice.FAT TALK is out in paperback! Order your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. You can also order the audio book from Libro.fm or Audible.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith and Corinne Fay. Follow Virginia on Instagram, Follow Corinne  @SellTradePlus, an Instagram account where you can buy and sell plus size clothing and subscribe to Big Undies.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism. Thank you for subscribing. Leave a comment or share this episode.---Episode 178 TranscriptFrankieMy name is Frankie de la Cretaz. I am an independent journalist, and my work mostly sits at the intersection of sports, gender, and culture.VirginiaEven if you identify as a deeply un-athletic and not-sports-fluent person, such as myself, Frankie’s work will make you understand sports in a whole new way—and how much it intersects with politics, culture, everything else that’s going on.So everyone needs to subscribe toOut of Your League.FrankieI appreciate that. I actually consider myself someone who writes about sports for people who don’t think they care about sports, so I’m glad that’s coming across.VirginiaWe’re going to talk about something that you’ve been writing about for a long time, which is the potential of sports to be fat positive, and the many barriers in place there. But before we go there: I want to acknowledge we are having this conversation a day after the inauguration. It’s going to drop about a week out from the inauguration. It’s a rough time in America right now.And one of Trump’s first presidential actions was to publish an executive order that I have had to read three or four times because it is so jarring to see such anti-trans, misogynist language on the White House website.So Frankie, how are you? Where are we? How are you doing?FrankieI mean, as a trans person, generally, this sucks. But as a journalist who has been documenting the rise of transphobia and anti-trans rhetoric in this country, I’m not surprised. We have been saying for a while that the goal of anti-trans sport legislation is actually this, what we’re seeing—which is to legislate trans people out of existence.This was the ultimate goal of the rightwing anti-trans groups that pushed all of this legislation that now exists in over half of the states Because sports was the place where they could make trans people, and trans women in particular, seem threatening. They could couch it in language around fairness, and advantage, and the real marginalization that cis women, and women in general, have faced over time. So sports became the acceptable place for prejudice and discrimination to happen. But the thing is, once you make trans people or any group of people a threat in one arena, it becomes much easier to make them a threat in other arenas.So a lot of these bills attempted to redefine biological sex. A lot of states that passed these anti-trans sports bills went on to pass more extreme anti-trans legislation against healthcare and education and things like that. So I think there’s this very direct link from the attack on trans people in sports to what we’re seeing now.The other thing I will mention is the reason that so many people were nervous about the bill that the House just passed—which is banning trans women and girls from girls’ school sports—is that bill also has language that defines gender as binary, as one or the other. And we could see the potential for that language to be broadened to all areas of life. And that is what we’re seeing.VirginiaThat’s what this executive order clearly intends to do. It’s really chilling.And as a cis woman, it makes my skin crawl the way the language is framed as if it is protecting fragile women and girls. As if a president who is a sexual predator and an anti-choice administration has our best interests at heart.FrankieYes, and I think that’s what makes me as angry as it does, how they have leveraged real marginalization, real harm, real oppression, that women have faced in our society. Instead of pointing the finger at the patriarchy and agents of the patriarchy—often that is cis men—they point the finger at trans women and girls. Even though trans women and girls are actually the most vulnerable and the most likely to be victims of violence. This prevents actual progress for women as a whole, because it pits these two marginalized groups against each other.This has been a really effective strategy of the anti-trans movement. Instead of allowing cis women to see their own protection and freedom as tied up with trans women, and seeing cis women and trans women as part of the same fight, they have pitted them against each other, and it has endangered both groups even more.VirginiaIt’s dangerous, and it’s just frankly insulting. It’s just like, Trump?? Really?? This known rapist is a heroic protector of women?? I can’t. It’s wild.But obviously, we know there are plenty of women who voted for him. So we have a lot of work to do. But I appreciate you giving us that larger context and helping people understand why it is so important to talk about trans rights in sports, and how that that is the stepping stone that leads to where we are now.FrankieI’ve called it “gateway legislation.” I know that’s making light of something that’s quite serious, but really, the sports legislation has served as that. Because it’s “just sports,” a lot of people didn’t pay attention until it was much too late.VirginiaWell, not to pivot from one depressing topic to another depressing topic—FrankieWelcome to my beat, Virginia.VirginiaThis is where we are! But a story you’ve been following that I really want to talk to you about is the rise of weight loss drug advertising during sports events, specifically during WNBA and women’s college basketball. What is going on here?FrankieGreat question. Just this past weekend I was watching the new women’s basketball league, Unrivaled, which is so exciting. Until I got an ad for Hers injectable weight loss medication right in the middle. And I was like, Oh, we are continuing the trend, I see.I think there are a few reasons that this happens. I think there’s an assumption that people who watch sports, and particularly women who watch sports, are going to be more health conscious than the average person. And, as you know very well, in our culture, we associate health with thinness.For a long time, coverage of women’s sports was folded into fitness coverage, like Health, Women’s Health, and Fitness—those kinds of magazines. And when we talk about fitness culture, we also are talking about these elements of diet culture and beauty culture that come with it.On top of that, we have this massive boom in women’s sports in terms of funding and sponsorships. Audiences are growing massively. Seemingly every month they’re telling us that there’s hundreds of thousands more people watching women’s sports than there were even like last month. So brands love this, right? They’re desperate to cash in on this audience. So it’s Hers, which is specifically marketed for women, that has this very feminine advertising. Ro is another one that markets explicitly for women.So there’s this insidious thing happening where in women’s sports, we have this narrative of women’s empowerment and “by women for women,” and the way we talk about them. And then you’ve got this women’s medication that continues on this theme. I think all of that is coming together to really make women’s sporting events an appealing place for these drugs to market themselves.VirginiaIt does really make a sick kind of sense when you lay it out like that. I spent the first decade or so of my career in women’s magazines and writing for places like Self and Fitness, and we regularly featured women athletes, but asked them about their beauty routine and their diet, you know? It was very much like, let’s take this athlete and let’s make sure we talk about her the same way we talk about an actress or a pop star. We want to know her beauty work. We want to know her diet secret. We want to know how she looks so great. So it completely makes sense to take that same framing which was always really patronizing towards these world class athletes, not at all on par with the kinds of questions male athletes get asked, and then assume that the audience is like, “Well, I want to look like her. I need the weight loss drug as well.”FrankieThe other piece that’s quite paternalistic is the “see her, be her” theme. This is where we position these pro women athletes as role models for the next generation and as inspiration for little girls. And research has shown that girls ages 12 to 18, are the fastest growing market and viewership for women’s sports.So when you add in the fact that they’re being exposed to these ads, that’s cause for concern, right? Because this is the age group where they’re going to be the most vulnerable to eating disorders. Use of weight loss medications among this age group is also skyrocketing right now. Sometimes that’s for the medical conditions that these medications are designed to treat. But often it’s just because teenage girls who are fat are dealing with so much bullying because of the culture that we live in. So they’re being prescribed these drugs for weight loss. They are the fastest growing age group for these drugs. So these ads feel incredibly insidious. They’re preying on our pre-existing culturally ingrained body anxiety. They’re doing so during these sporting events where we assume that the athletes on the field or the court are able to do what they do— this is implied— because they are in “peak shape.” They are not fat, right? So it’s all just, really icky.VirginiaLike, really deeply icky.FrankieI always want to be really clear that the ads that we’re talking about here, they’re not talking about diabetes as the presenting condition. They’re not talking about some other co-morbid or coexisting condition. They’re talking about being fat as the presenting condition. They’re talking about weight loss as the thing they are selling. So this is the difference between marketing for an actual medical condition that these drugs might treat and marketing by fear-mongering about body size.VirginiaYes, super important. I appreciate you teasing that out.It feels like we need to talk about Ilona Maher a little bit in all of this, because she is a peak example of this, of the role model athlete who is inspiring girls. And, you know, I have felt complicated about her. She’s delightful. She has been really outspoken about celebrating that she’s in a bigger body. She is by no means fat. But she’s tall and muscular, and not, kind of, normative, I guess? By some measures?And she did that reel that went viral over the summer, challenging body mass index. So I think a lot of folks spent last summer thinking she represents this major positive sea change for how we think about women’s bodies in sports. But as you and I have discussed on the sidelines, we don’t quite see it this way.FrankieThere’s a world in which she could be representing a sea change, but that’s not the world we live in. I feel kind of bad that Ilona Maher gets caught up in this discussion, because I think it’s emblematic of what happens when we talk about individual people rather than systemic issues. She is being used as an example, perhaps unfairly, right? But I think it’s important because she’s straight and she’s white and she’s cis and her body is acceptable, because of what it can do in a sporting context. I think we’ll probably talk a little bit more about this idea as we keep talking about fatphobia in sports. But her body is acceptable because it otherwise conforms to a lot of traditional ideas of femininity. She wears lipstick, and she was on Dancing with the Stars. She’s joked that she wants to be the next Bachelorette, which is really playing up that straightness.Ben Watts/Sports Illustrated source here.VirginiaThe hair. She’s got very Pretty Girl Hair, for sure.FrankieAnd that’s fantastic. Ilona Maher is an example of someone who can be both athletic and feminine. But what about athletes who aren’t feminine? Where do they fit in here? We don’t celebrate them in the same way.But also: What choice does Ilona Maher really have here? During the Olympics, she was the subject of speculation over her gender because of her presumed “masculine” qualities. We’re in a time of trans investigations in sports, where we are questioning the gender of women athletes who don’t fit into certain ideas of femininity. So what option does she really have, aside from leaning into that femininity? Especially if she wants to continue to get sponsorships and recognition. So she’s kind of been backed into an impossible corner here. And at the same time, she’s upholding a lot of these really oppressive ideas of femininity. But, through no fault of her own, either. And again, that’s where I think we really run into trouble, is upholding one particular person as emblematic of a systemic change, or a systemic issue, because it’s impossible.VirginiaIt’s impossible. She kind of can’t get it right.FrankieSo this is less about actually Ilona Maher and more about the way that culturally, we have responded to her. She’s not the first, or only, woman athlete to put out social media content that challenges beauty norms or body norms. So why is the athlete that we’ve chosen to rally behind the one who is white and straight and cis and all of these more normative factors? There’s a reason that she is the chosen one.VirginiaJust to go back to the weight loss commercials piece of it for a second, I realized we didn’t talk about them in the context of men’s sports. Are we not seeing the same trend there in terms of this advertising to male audiences?FrankieNot as far as I can tell.I think what’s important to note here is most of the time, it’s not the leagues who are accepting these commercials. This is different than a team sponsorship. Eli Lilly, who makes a couple of these drugs, is a patch sponsor for the Indiana Fever. The Minnesota Lynx have a local partnership with this weight loss program that their coach is an ambassador for. Those are intentional choices. But when we’re talking specifically about these commercials airing during games, they’re purchased through buying ad inventory. I have checked with the league, and the companies, and this is how they are purchased.So the league doesn’t actually really have the power here to decide whether to accept these ads. The brands choose what events they want to market to based on the demographics of the audiences for those events. This is probably why we’re not seeing that—even though women do watch men’s sports almost equally. Especially the NFL. Over 50 percent of the NFL fans are women. But people are prejudiced and don’t realize that, so we’re not seeing quite that same shift.But there’s something else happening that I think makes women’s sports particularly appealing to advertisers. These leagues present themselves as progressive and committed to gender equality and empowerment and brands actually find that really appealing. They will choose to align with these brands because it can make them look like they’re more committed to these things, too.Not only that, but when women athletes are abrand ambassadors, there’s so much more engagement from consumers. I found this number that I thought was wild, and I wanted to share it because I think this is really important. I think it highlights how dangerous it is that these ads are being able to run during these events: 44 percent of WNBA fans have visited a brand’s website after seeing WNBA sponsorships during a game.VirginiaOh my God.FrankieAnd 28 percent have bought from a sponsoring brand.VirginiaThat’s wild. Especially when you consider that you’re watching a show with your eyeballs, and seeing the ad on your TV, and then you have to get out your phone and go to the website. That’s multiple steps people are taking to engage like that.FrankieI’ve also seen something like the three athletes who are most likely to convert consumers are all Black women: Simone Biles, Serena Williams, and Angel Reese.VirginiaInteresting.FrankiePeople trust women athletes because of that role model thing. They trust that they wouldn’t align with a brand who didn’t speak to their values in some way. So they’re more likely to buy things when a woman or a women’s sports league told them that it was okay.VirginiaI’m holding my head in my hands because it’s so much darker even than I realized.So okay, we turn these women athletes into our role models. They have to lead the children into the future. And then the weight loss companies are, like, “Perfect! We too would like to be aligned with your progressive values.”FrankieYes, it’s incredible. They’re like, “We hired this new female commissioner. Oh no, we have allegations of workplace harassment that won’t stop.” Women’s leagues! Feminism!VirginiaOh, my God. It’s so dark. It’s so dark. So that explains why we’re not seeing the same type of advertising at the NFL games. Not that they wouldn’t, because obviously, they’ll follow the women wherever they find them.FrankieThey will. And I guess there’s something interesting, too, now that I’ve brought up the NFL, and I think this is related to to things that we’re going to continue to talk about. But you’re much more likely to see fat football players than you are fat basketball players. Like, body diversity exists in basketball, but it’s usually in terms of height, right? You have the players that play in the center, who are 6’ 8” and 6’ 9” and the guards shooting from the perimeter are 5’ 8”. Like, you see that kind of body diversity a lot more. But in a game like football, there’s a lot more body diversity in size, in terms of weight. They don’t talk about football players’ bodies as being lithe. So that may also impact where pharmaceutical companies want to advertise weight loss drugs.VirginiaYeah, so let’s go there a little bit, because I would love to have you talk more about how anti-fatness shows up in sports coverage and discourse, even in these sports where we do see larger bodies centered, like football, like rugby. But there’s still a larger anti-fat narrative coming in.FrankieTotally, right? Because, we just, as a culture, have ideas about who sports are for: Thin people. Which kinds of bodies can be good at sports: Thin bodies. We continue to exclude fat people from narratives about sports, despite the fact that fat people are participating, have participated, and are often excelling at all levels of sport.So these cultural ideas discourage people who are not thin from getting involved in sports at all. But they are also part of how and why eating disorders are so prevalent among athletes. Even in terms of media coverage and how there’s this anti-fat bias woven into it.I think we can go back to the Ilona Maher discussion, right? Because I mentioned her sponsorships. So there’s a lot of things that prevent athletes from getting sponsorships. And in women’s sports, athletes who are more masculine presenting are less likely to get these monies and brand sponsorships.But even if you look at men’s sports, we see disparities. Take football. How often do you see a lineman being the face of a team or the face on the Gatorade bottle? That spotlight ges to the quarterback or the running back or the wide receiver. Their contracts with the NFL are also worth more than lineman contracts. And linemen are more likely to play a much shorter time, and to deal with head injuries later in life. So they actually might need the money more.And that running back doesn’t score without the lineman blocking and creating the hole for him to run through. The quarterback doesn’t have time to complete the pass if the linemen don’t do their job. So they’re this really huge part of the success of the players who do get the spotlight, but they don’t get the same kind of attention. And that, to me, is anti-fat bias in action. We don’t think of those men as athletes or as the people we want to represent as the pinnacle of athleticism because of what their bodies look like.VirginiaAnd you will see their weight casually referenced all the time. The fact that they are so big gets invoked in almost a tokenistic way.FrankieYes, I think about this all the time. I don’t know if people remember this baseball player, his name is Prince Fielder—who is so hot, by the way! I always had a huge crush on him.VirginiaGoogling now.FrankieGoogle his photos from the ESPN Body Issue.Because he is a bigger guy who did these photos for the ESPN Body Issue, and the way they were talked about was kind of fascinating. Because the thing that ESPN Body Issue has always done really well—and something I’ve always appreciated about it—is it has done a really good job of representing the diversity of athlete bodies. And Prince Fielder is a baseball player who is much bigger than most of the people that we associate with being baseball players—unless they’re catchers, right?But it was almost like he was a curiosity. People were making fun of the fact that he was featured in this issue. Because men who are fat can be the butt of jokes. So a lot of times, male athletes who are bigger have nicknames about how fat they are, and it’s supposed to be an endearment or a positive thing, but we don’t see that happen with women athletes in the same way. This is the way that anti-fatness shows up for men.VirginiaI have a childhood memory of my dad talking about a football player that everyone called “The Fridge” and I can’t remember what team he was on. But he had that name because he was as big as a fridge. That was the joke. And when you just think about that afterwards, it’s like, wow, that’s that’s not a nice name.FrankieOr they’re compared to their smaller teammates. Like, “Can you believe these people are on the same team?” There’s also that inspiration porn thing, which happens in disability coverage too. “Look, even a fat person can be good at this thing!” Rather than just getting treated and respected as the athletes that they are. These are ways that we talk about athletes who are in bodies that aren’t thin, or are maybe outliers in terms of [the body norms of] their sport. They’re seen as exceptions, and they don’t get the same level of respect and attention.VirginiaThe Fridge’s real name is William Perry. I had to google it, just so we don’t only refer to him by a harmful nickname. And he was a defensive lineman for the Chicago Bears back in the 80s, and later played for the Philadelphia Eagles.[Post-recording note: William Perry did enjoy quite a bit of celebrity, and sponsorship deals, during his football career, though the media relentlessly reported on his weight and made fat jokes about him. But to Frankie’s point about size-related discrepancies in football contracts and other earning potential, Sports Illustrated reported in 2000 that Perry was working as a brick layer, and in 2016, reported on Perry’s financial debts, substance abuse struggles, and other health problems; at the time he was held in a Britney Spears-style conservatorship by his brother. CW on both links for significant fatphobia.]FrankieSo I mentioned my book, right? For people that aren’t familiar with it, the National Women’s Football League existed in the 1970s and 1980s. The coverage, though, really could have been written today. It was often really shocking to me how little has changed. But one of the things they would do because, again, we’re talking about a sport like football, where there is a wide variety in the size of the bodies that are going to be on the field. And one of the teams had this woman, her name was Bobbie Grant. Her nickname was SuperSugar, and she was in a band. She was a frontperson, that was her stage name.VirginiaThat’s amazing.FrankieAnd she weighed over 300 pounds, and was a lineman. And I know how much she weighed because the newspapers wanted to tell us all the time. And then they would put the weight of the smaller women next to her. You and your listeners are probably familiar with the trope of the headless fattie, right? Those dehumanizing photographs where the media just photographs their body. So Bobbie Grant would often be photographed from behind, sitting on the bench, so you actually couldn’t see her face. Or she’d be in a side by side with the beautiful, thin quarterback. And Bobbie was a Black woman, too. So a lot of these things came into play, right?But this is how the media was talking about her. Instead of being like, “This woman is an incredible lineman and is giving her team an advantage because they have Bobbie Grant and no one else does.” And so we can see that narrative, too.VirginiaIt’s fascinating, and it’s really, I think, deflating. I think about this from the perspective of parents putting kids in sports. And I think often, if you have a kid in a bigger body, you’re hoping they’re going to find a safe place in one of these sports where a larger body is an asset. So to understand that actually, they’re still going to encounter this, and it’s going to play out slightly differently than if your kid in a bigger body was trying to be a ballerina, but it’s still going to come up—that’s really frustrating.FrankieYeah, and even sports that have weight classes, that have heavyweight classes, whether it’s wrestling or boxing, they still have weight limits that they often have to adhere to. And so still, there’s a lot of that really harmful dieting or the equivalent of exercise bulimia type behavior that happens around those sports even though there are weight classes.VirginiaI’ll link back to an episode we did last year, which was an excerpt from Fat Talk, my chapter on sports, where we get into a lot of how the weight classes and the pressure to have the quote right body for the sport impacts kids. And it includes some strategies for how to talk to your kids about this. For anyone listening to this and feeling sort of panicked, but it is. It’s a really, really difficult thing to navigate.Is there anything else you want to add, about how this anti-fatness intersects with the anti-trans stuff, around how we police athletes, bodies, and especially in women’s sports?FrankieYou and your listeners know that fatphobia in sports is coming from the fact that we live in a fatphobic society. But that fatphobia often intersects with, and is rooted in, transphobia and anti-Blackness, right? The beauty standards that idealize thinness are based on white supremacy. And those same beauty standards are going to negatively impact trans athletes, Black athletes, and other marginalized athletes.And we’ve talked about Ilona Maher and the way she is feminine, a particular way that doesn’t fully protect her from some of these questions, but insulates her a little bit.For athletes who are both fat and trans, they’re going to have these intersecting challenges, right? If they’re good at their sport, suddenly it’s because they have an unfair advantage because they’re trans, right? I interviewed a transfeminine power lifter. Her name is Jaycee Cooper. She’s actually suing the state of Minnesota currently because she was banned from women’s powerlifting. But she talked about how, when she has a good competition, or does well, it’s not because she’s a good power lifter, it’s because she has an unfair advantage, because she’s trans. And if she has a doesn’t do well, and her transness isn’t a factor, she is often subjected to comments that might be rooted in weight stigma.VirginiaSo it’s coming from both directions. Well, it’s really from the same direction. But they’re going to hit both boxes if they can.Is there giving you hope right now, any any slivers of progress that you’re seeing? Because as you’ve said, there is so much potential for sports to be truly inclusive. But how do we get there, Frankie?FrankieThere is so much potential, right? Like we’ve named so many different ways a larger body can be an asset in certain sports. And this can allow people and women in particular, whose bodies are hyper-visible and hyper-policed in other aspects of their lives, to find pride in what their body can do, to find belonging and contribute to a team.When I was reporting my book, I saw this happen over and over again. Women who played football thought about their bodies differently after being on the football field. They took that into other areas of their life. They could walk with their chin held high because they knew that whatever society thought about their body, they knew differently. They felt good about themselves. So I think that there’s so much potential there.I think a lot about the conversations happening in sports like gymnastics, post the Karolyis (longtime coaches of the U.S. national team, known for their abusive practices). There are still these very specific body standards, but they are shifting. You’re having people say things like, “It turns out having muscle and eating food for energy actually makes you a better athlete.”VirginiaWho would have thought.FrankieI hate that that is progress, but it is.VirginiaThat’s where we are. That is progress.FrankieSo I hope this continues. I think on a purely recreational level, there are clubs and things that exist, whether it’s just spaces that are going to be inclusive or that are designed specifically for people in fat bodies to participate in a sport or an athletic endeavor without being stigmatized or feeling nervous about having to do that. Those are things that exist.I think, as we navigate this progress and figure out how we can not just be inclusive, but actively fat positive, I think we really need to be aware of not falling into Good Fatty tropes. Like, you might be fat, but it’s okay because you’re good at sport. We’re assigning this moralism to that. So I think that’s the line that we have to walk when we have these conversations, too.VirginiaNo one has a moral obligation to perform athleticism just because they’re in a bigger body. It’s more about getting doors open so people who have wanted to do that, who haven’t been able to, are in the room now.FrankieRight, and the idea that your size doesn’t preclude you from being athletic, but also it’s okay if you’re not athletic, you can do a sport and be terrible at it and find joy in it and that’s pretty, pretty great.VirginiaThat’s so important.ButterFrankieSo I have been watching season 3 of The Traitors, which just started. Are you familiar with The Traitors?VirginiaI know nothing.FrankieSo it’s a competition reality show where a bunch of reality stars from other networks live in a castle and it’s hosted by Alan Cumming, in high camp, and very Scottish. There are always a lot of queer people, which I really, really love. And I’m a huge nerd about MTV’s The Challenge for anyone that remembers The Real World and Road Rules. The Challenge, I’m going to credit with inventing competition reality television. But it also has like what you see in Housewives franchises, where there are storylines from season to season, because the same people keep coming back.VirginiaThat’s satisfying.FrankieSo it’s a combination of the two main kinds of reality shows, but it pre-existed all of them. And there have been OG Challenge cast members. They’ve done like 20 seasons of the show. But I consider the people who do The Challenge regularly to be pro athletes in a way, because it’s a physical competition show. But they’re getting older, and their bodies can’t do that anymore, and some of them are transitioning to these other shows.So I watched Season Two, because my favorite Challenge crush, CT, who they called Castle Daddy, was on it. And no one had heard of The Challenge. Nobody knew who The Challenge players were. And they won that show. They won that season. And they gave interviews afterwards like, “We invented the genre, and we were going to show people that we invented the genre.”So there’s a Challenger again in the cast this season. And then there are always a ton of queer people. And I just love queer people being campy and kind of making a mess. So that is what I am enjoying and thinking way, way too much about, like, narrative and dynamics on reality TV.VirginiaI mean, that sounds like the perfect place for your brain to be, especially this week. That’s deeply comforting and absorbing in exactly the right way.FrankieI can make anything sports, apparently. Reality TV is sports.VirginiaIt’s very impressive. I’ll do a TV Butter as well, which is my 11-year-old and I are watching Schitt’s Creek right now. It’s her first time watching it. I’m re-watching it, I mean, it’s not news to say that’s an amazing show, but it’s such an amazing show, and it’s really fun to watch with a middle schooler.She’s really perfecting her sarcasm, trying to banter back like David and Alexis. So it’s very good for honing those skills, which I think is important in sixth grade. And, you know, it’s obviously amazing queer rep. David and Patrick are our love story for the ages.FrankieIt is a great show. And every time I watch it, there are so many jokes layered in it. Like, it gets better.VirginiaIt gets better.FrankieI also just very much feel like David is… My gender is very David Rose-coded.VirginiaI see that. I fully support that. I mean, he’s amazing. My other rec about it is if you are parenting a sometimes angsty tween, quoting Moira Rose at her is a great way to cut through some of the nonsense.. And then we both laugh and we move on. It’s good stuff.Well, Frankie, thank you. This was such a delight. I appreciate everything you’re doing. Tell folks where we can find you and how we can support you.FrankieThe easiest way to find me is my newsletterOut of Your League. And then I am TheFrankieDLC on Instagram and Blue Sky. I am, like many of us, slowly deleting many social media accounts. So I would definitely say the newsletter is the best place, because I also share the things I publish elsewhere there as well.VirginiaFantastic. Thank you for being here!</itunes:subtitle>
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      <title>[PREVIEW] Taking Ozempic for &quot;Wardrobe&quot; Reasons</title>
      <description><![CDATA[<p>You’re listening to Burnt Toast!</p><p>We are Virginia Sole-Smith and Corinne Fay, and it’s time for your January Indulgence Gospel.</p><p>It’s time for another mailbag episode, so we’ll be answering questions like:</p><p>⭐️ Is it anti-fatness to care that your partner eats faster than you?</p><p>⭐️ What ultra processed foods can we not live without?</p><p>⭐️ What should you do when your friend starts weight loss drugs for “wardrobe” reasons?</p><p>⭐️ Did Virginia buy the air fryer and if so, what is she air frying?</p><p><strong>To hear our answers, you’ll need to be a paid Burnt Toast subscriber. Subscriptions are $7 per month or $70 for the year.If you’re already a paid subscriber, you can add on a subscription to Big Undies, Corinne’s newsletter about clothes, for 20% off.</strong></p><p><strong>To get all of the links and resources mentioned in this episode, as well as a complete transcript, visit </strong><strong><a href="https://virginiasolesmith.substack.com/p/taking-ozempic-for-wardrobe-reasons" target="_blank">our show page.</a></strong></p><p>Also, don't forget to <a href="https://bit.ly/m/virginiasolesmith" target="_blank">order</a> <a href="https://virginiasolesmith.substack.com/p/fat-talk-cover-reveal" target="_blank">Fat Talk: Parenting In the Age of Diet Culture</a>! Get<strong><a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank"> your signed copy now</a></strong><strong><a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank"> </a></strong><strong>from Split Rock Books (they ship anywhere in the USA).</strong> You can also order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere you like to buy books. (Or get the <a href="https://www.amazon.co.uk/Fat-Talk-Coming-diet-culture/dp/1804183105/ref=sr_1_1?crid=3SEALPO8ZWPJM&keywords=fat+talk+virginia+sole+smith&qid=1676540662&sprefix=fat+talk+virginia,aps,66&sr=8-1" target="_blank">UK edition</a> or the <a href="https://bit.ly/fattalklibrofm" target="_blank">audiobook</a>!) </p><p><em>Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctors, or any kind of healthcare providers. The conversation you're about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><em><strong>PS. You can always listen to our episodes right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). But please also follow us in </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" target="_blank">Apple Podcasts</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" target="_blank">Spotify</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMmOqzoURb-mMqOETcDxIANIaFMhoQvNBIFpE7rQJJCvv9S9s_cky5a9z9E-srQXicY0b_tl37XDuPndwnHp0vWakGh9mYa0D8tkDyAHdpDZJHsaQYLiTTmEWZ-mdVRW-003xVVJorFsm99ixHJoU-whiegsSRCdsYAQgEAKtlzEYQJ3Ec4I-GcXTUmZNiTdp6-0X9om3VT7Yhy74Yvhv6C0rr8m33UOvocpHsaIPL5JW68C-RW1uXo86mv74Y3CwzpZzkswQIGnK3XRteCgCZefIfeHj5mLH-Gx1cmVi5FuadG4e76sE1VhWZGtofbfEQ6WrQel7HTXbmfft22cWGz7vtO0FnWqEFgizA1uVvKKlRdfV03vZIFLO3H38zlV2ZbCtZfcaNXW7zaJOMMzHrx9M4FR8rOYO_2Zvhl0IKoxhk91_Bh3cbYcKspvYlnJsZwmgFp0X_HEsJmh6XbJaUDRyVXB53w-DTUfhxITUAt1MZOkdybXBC7KlO3wlBlfcZqgo7FwlmBMGjZYjGB-cCLwDiFSjioXN4cPIwXa0zAsHDBHjtZuT43QYGR84lCWj9sh_KRerMnMbKZLthSvd-QmITlow8Xryt1zRAhChMhPxYgSfMTSZdES_MID4uoWXvSsVGRcj4Qx3lKzHST_kCAt7M9C9moAB67F63W4qBMZp-TqBLb7xMXTKppkes7YGzL7BkJyLODBnm3GcWiFRSbObsxJq4pDtlXwlsr0EZFh0MEgXGfR1DPZ7nxqqsfdVNmFkJuODOijSV1YZTpy5GBxXhEhM7xbLHYJGl0qfuvJnYTZiI-zIuy6CxfEeqA8qtAd5kvLX2UKuDxmxJsQYgm8tqiIaxbl-UIF-c1sbJa4AZ_Nqe44cvPTjJl_QvnEHgzZ0Q5FJ-YCX5Mwt_nMoHnZagVFimTEy6SP-kq-s-JZCBf_qctRpsPqQrC1PHrz9ukv3U8GtXD9p1r1bJdxaJbW1ZPancRu2nH-nc_eCmVYt_PB8nRB8Ylas6f6_vEk-RrxdX_6YVS7bdsnD1xTd6VIlWNbujIZteCzaWyPm3IPaQhpQHOApmlm-w2_dxmkY8JxGOM14TH73cVx9R76-mtL_zdym37_Kvu8bMpoaKt0qMuxWMvyv_n81VcOhOtZT005LmHaRHGVJvuxn9LN-I8wf7Mc5mmT9it5kjAa94DbrlxgILcOBv8xYWXIlkUM2rHcZh0gadeu5v_efwC-YpLt" target="_blank">Stitcher</a></strong></em><em><strong>, and/or </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a></strong></em><em><strong>!</strong></em></p><p><em>This episode contains affiliate links. Shopping our links is a great way to support Burnt Toast! You’ll find all of the links aggregated </em><em><a href="https://shopmy.us/virginiasolesmith" target="_blank">here.</a></em></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and Big Undies—subscribe for 20% off!</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em><br /><br />Thank you for subscribing. Leave a comment or share this episode.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 23 Jan 2025 10:01:24 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p>You’re listening to Burnt Toast!</p><p>We are Virginia Sole-Smith and Corinne Fay, and it’s time for your January Indulgence Gospel.</p><p>It’s time for another mailbag episode, so we’ll be answering questions like:</p><p>⭐️ Is it anti-fatness to care that your partner eats faster than you?</p><p>⭐️ What ultra processed foods can we not live without?</p><p>⭐️ What should you do when your friend starts weight loss drugs for “wardrobe” reasons?</p><p>⭐️ Did Virginia buy the air fryer and if so, what is she air frying?</p><p><strong>To hear our answers, you’ll need to be a paid Burnt Toast subscriber. Subscriptions are $7 per month or $70 for the year.If you’re already a paid subscriber, you can add on a subscription to Big Undies, Corinne’s newsletter about clothes, for 20% off.</strong></p><p><strong>To get all of the links and resources mentioned in this episode, as well as a complete transcript, visit </strong><strong><a href="https://virginiasolesmith.substack.com/p/taking-ozempic-for-wardrobe-reasons" target="_blank">our show page.</a></strong></p><p>Also, don't forget to <a href="https://bit.ly/m/virginiasolesmith" target="_blank">order</a> <a href="https://virginiasolesmith.substack.com/p/fat-talk-cover-reveal" target="_blank">Fat Talk: Parenting In the Age of Diet Culture</a>! Get<strong><a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank"> your signed copy now</a></strong><strong><a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank"> </a></strong><strong>from Split Rock Books (they ship anywhere in the USA).</strong> You can also order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere you like to buy books. (Or get the <a href="https://www.amazon.co.uk/Fat-Talk-Coming-diet-culture/dp/1804183105/ref=sr_1_1?crid=3SEALPO8ZWPJM&keywords=fat+talk+virginia+sole+smith&qid=1676540662&sprefix=fat+talk+virginia,aps,66&sr=8-1" target="_blank">UK edition</a> or the <a href="https://bit.ly/fattalklibrofm" target="_blank">audiobook</a>!) </p><p><em>Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctors, or any kind of healthcare providers. The conversation you're about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><em><strong>PS. You can always listen to our episodes right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). But please also follow us in </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" target="_blank">Apple Podcasts</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" target="_blank">Spotify</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMmOqzoURb-mMqOETcDxIANIaFMhoQvNBIFpE7rQJJCvv9S9s_cky5a9z9E-srQXicY0b_tl37XDuPndwnHp0vWakGh9mYa0D8tkDyAHdpDZJHsaQYLiTTmEWZ-mdVRW-003xVVJorFsm99ixHJoU-whiegsSRCdsYAQgEAKtlzEYQJ3Ec4I-GcXTUmZNiTdp6-0X9om3VT7Yhy74Yvhv6C0rr8m33UOvocpHsaIPL5JW68C-RW1uXo86mv74Y3CwzpZzkswQIGnK3XRteCgCZefIfeHj5mLH-Gx1cmVi5FuadG4e76sE1VhWZGtofbfEQ6WrQel7HTXbmfft22cWGz7vtO0FnWqEFgizA1uVvKKlRdfV03vZIFLO3H38zlV2ZbCtZfcaNXW7zaJOMMzHrx9M4FR8rOYO_2Zvhl0IKoxhk91_Bh3cbYcKspvYlnJsZwmgFp0X_HEsJmh6XbJaUDRyVXB53w-DTUfhxITUAt1MZOkdybXBC7KlO3wlBlfcZqgo7FwlmBMGjZYjGB-cCLwDiFSjioXN4cPIwXa0zAsHDBHjtZuT43QYGR84lCWj9sh_KRerMnMbKZLthSvd-QmITlow8Xryt1zRAhChMhPxYgSfMTSZdES_MID4uoWXvSsVGRcj4Qx3lKzHST_kCAt7M9C9moAB67F63W4qBMZp-TqBLb7xMXTKppkes7YGzL7BkJyLODBnm3GcWiFRSbObsxJq4pDtlXwlsr0EZFh0MEgXGfR1DPZ7nxqqsfdVNmFkJuODOijSV1YZTpy5GBxXhEhM7xbLHYJGl0qfuvJnYTZiI-zIuy6CxfEeqA8qtAd5kvLX2UKuDxmxJsQYgm8tqiIaxbl-UIF-c1sbJa4AZ_Nqe44cvPTjJl_QvnEHgzZ0Q5FJ-YCX5Mwt_nMoHnZagVFimTEy6SP-kq-s-JZCBf_qctRpsPqQrC1PHrz9ukv3U8GtXD9p1r1bJdxaJbW1ZPancRu2nH-nc_eCmVYt_PB8nRB8Ylas6f6_vEk-RrxdX_6YVS7bdsnD1xTd6VIlWNbujIZteCzaWyPm3IPaQhpQHOApmlm-w2_dxmkY8JxGOM14TH73cVx9R76-mtL_zdym37_Kvu8bMpoaKt0qMuxWMvyv_n81VcOhOtZT005LmHaRHGVJvuxn9LN-I8wf7Mc5mmT9it5kjAa94DbrlxgILcOBv8xYWXIlkUM2rHcZh0gadeu5v_efwC-YpLt" target="_blank">Stitcher</a></strong></em><em><strong>, and/or </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a></strong></em><em><strong>!</strong></em></p><p><em>This episode contains affiliate links. Shopping our links is a great way to support Burnt Toast! You’ll find all of the links aggregated </em><em><a href="https://shopmy.us/virginiasolesmith" target="_blank">here.</a></em></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and Big Undies—subscribe for 20% off!</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em><br /><br />Thank you for subscribing. Leave a comment or share this episode.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] Taking Ozempic for &quot;Wardrobe&quot; Reasons</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>You’re listening to Burnt Toast!We are Virginia Sole-Smith and Corinne Fay, and it’s time for your January Indulgence Gospel.It’s time for another mailbag episode, so we’ll be answering questions like:⭐️ Is it anti-fatness to care that your partner eats faster than you?⭐️ What ultra processed foods can we not live without?⭐️ What should you do when your friend starts weight loss drugs for “wardrobe” reasons?⭐️ Did Virginia buy the air fryer and if so, what is she air frying?To hear our answers, you’ll need to be a paid Burnt Toast subscriber. Subscriptions are $7 per month or $70 for the year.If you’re already a paid subscriber, you can add on a subscription to Big Undies, Corinne’s newsletter about clothes, for 20% off.To get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page.Also, don&apos;t forget to order Fat Talk: Parenting In the Age of Diet Culture! Get your signed copy now from Split Rock Books (they ship anywhere in the USA). You can also order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, Kobo or anywhere you like to buy books. (Or get the UK edition or the audiobook!) Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctors, or any kind of healthcare providers. The conversation you&apos;re about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.PS. You can always listen to our episodes right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). But please also follow us in Apple Podcasts, Spotify, Stitcher, and/or Pocket Casts!This episode contains affiliate links. Shopping our links is a great way to support Burnt Toast! You’ll find all of the links aggregated here.The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies—subscribe for 20% off!The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!Thank you for subscribing. Leave a comment or share this episode.</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast!We are Virginia Sole-Smith and Corinne Fay, and it’s time for your January Indulgence Gospel.It’s time for another mailbag episode, so we’ll be answering questions like:⭐️ Is it anti-fatness to care that your partner eats faster than you?⭐️ What ultra processed foods can we not live without?⭐️ What should you do when your friend starts weight loss drugs for “wardrobe” reasons?⭐️ Did Virginia buy the air fryer and if so, what is she air frying?To hear our answers, you’ll need to be a paid Burnt Toast subscriber. Subscriptions are $7 per month or $70 for the year.If you’re already a paid subscriber, you can add on a subscription to Big Undies, Corinne’s newsletter about clothes, for 20% off.To get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page.Also, don&apos;t forget to order Fat Talk: Parenting In the Age of Diet Culture! Get your signed copy now from Split Rock Books (they ship anywhere in the USA). You can also order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, Kobo or anywhere you like to buy books. (Or get the UK edition or the audiobook!) Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctors, or any kind of healthcare providers. The conversation you&apos;re about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.PS. You can always listen to our episodes right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). But please also follow us in Apple Podcasts, Spotify, Stitcher, and/or Pocket Casts!This episode contains affiliate links. Shopping our links is a great way to support Burnt Toast! You’ll find all of the links aggregated here.The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies—subscribe for 20% off!The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!Thank you for subscribing. Leave a comment or share this episode.</itunes:subtitle>
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      <itunes:episode>179</itunes:episode>
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      <title>Birds Are In, Social Media Is Out</title>
      <description><![CDATA[<p>You’re listening to Burnt Toast!</p><p>We are Virginia Sole-Smith and Corinne Fay, and today we’re getting into our Ins and Outs for 2025.</p><p>Most Indulgence Gospel episodes are paywalled, but we’re releasing today’s conversation for free as a January-has-been-a-lot-aleady treat!</p><p>If you enjoy this conversation, please consider supporting our work with a paid subscription.</p><p>You can also subscribe to Corinne's newsletter, Big Undies, for 20% off using this special link. </p><p><strong>To get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page.</strong></p><p>Also, don't forget to <a href="https://bit.ly/m/virginiasolesmith" target="_blank">order</a> <a href="https://virginiasolesmith.substack.com/p/fat-talk-cover-reveal" target="_blank">Fat Talk: Parenting In the Age of Diet Culture</a>! Get<strong><a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank"> your signed copy now</a></strong><strong><a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank"> </a></strong><strong>from Split Rock Books (they ship anywhere in the USA).</strong> You can also order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere you like to buy books. (Or get the <a href="https://www.amazon.co.uk/Fat-Talk-Coming-diet-culture/dp/1804183105/ref=sr_1_1?crid=3SEALPO8ZWPJM&keywords=fat+talk+virginia+sole+smith&qid=1676540662&sprefix=fat+talk+virginia,aps,66&sr=8-1" target="_blank">UK edition</a> or the <a href="https://bit.ly/fattalklibrofm" target="_blank">audiobook</a>!) </p><p><em>Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctors, or any kind of healthcare providers. The conversation you're about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, andThank you for subscribing. Leave a comment or share this episode.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><p>Thank you for subscribing. Leave a comment or share this episode.</p><p>---</p><h3><strong>Episode 176 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Okay, Corinne, since you introduced me to this concept, can you explain for the people what an in and out list is?</p><p><strong>Corinne</strong></p><p>This came onto my radar maybe two years ago. Everyone on Instagram was posting a screenshot of their Notes app, with a list on the left of things that are IN for the coming year. And on the right, a list of things that are OUT.</p><p>I think it’s kind of a fun exercise to do. You could really do it at any time of the year, but, you know, it’s New Year’s. We’re reflecting.</p><p><strong>Virginia</strong></p><p>Why not?</p><p><strong>Corinne</strong></p><p>It’s kind of like a resolution, but it’s a different framing. Because it’s this is what’s in <em>for me</em> this year. And this is what I’m leaving behind.</p><p>I also think a lot of the lists that I’ve liked and appreciated are a little cheeky. Like something that’s out will be something you’ve been seeing everywhere.</p><p><strong>Virginia</strong></p><p>And you’re over it.</p><p>On the diet culture front: You could certainly be like, “carbs are out,” and it would be very obviously diet culture. But it feels like there’s a little more room to breathe and make In/Out Lists <em>not</em> diet culture. Because it’s not even necessarily you resolving to do the things on your list. It could just be something you’re enjoying or bringing in. I like the flexibility of that a lot.</p><p><strong>Corinne</strong></p><p>That was one thing I wanted to bring up, because <a href="https://virginiasolesmith.substack.com/p/carbs-are-always-in" target="_blank">we talked about it last year.</a> <strong>I intentionally have not looked back at my list from last year.</strong> I hate looking back at <a href="https://virginiasolesmith.substack.com/p/does-sugar-weaken-your-immune-system" target="_blank">my old lists</a>, because when I look at them, I literally feel like, <em>who was that person?</em> If I look back at old pictures of myself, I feel sort of tender for that younger version of myself. But when I look back at the in and out list, I’m like, <em>who was that idiot?</em></p><p><strong>Virginia</strong></p><p>I think because they are cheeky and responding to trends? It’s kind of capturing a moment in time. Like, whatever is on your out list isa time capsule of the year before, which is fun, but it’s not necessarily going to be your truest core self. <strong>These are whims, these are our hot takes or unpopular opinions on things in this moment.</strong> It’s fine. I don’t think we have to look back at it. I don’t think we have to hold ourselves to these things lasting all year long. It’s just where we are in this particular moment.</p><p><strong>Corinne</strong></p><p>Definitely. It’s also something that I enjoy as a social activity. I like to ask my friends, what’s in and what’s out for you?</p><p><strong>Virginia</strong></p><p>Did I end up making one last year? I can’t even remember.</p><p><strong>Corinne</strong></p><p>I think you did, but I think it was a little late. I didn’t look back for yours because I didn’t want to look back for mine.</p><p><strong>Virginia</strong></p><p>Right, right? We’ll just let that go into the ether.</p><p><em>[</em><em><strong>Post-recording note:</strong></em><em> Or you can find </em><em><a href="https://virginiasolesmith.substack.com/p/carbs-are-always-in?utm_source=publication-search" target="_blank">Virginia’s 2024 list here</a></em><em>, if you’re curious!]</em></p><p><strong>Corinne</strong></p><p>Another thing I’ve seen people doing around New Years is the bingo card, instead of an in and out list.</p><p><strong>Virginia</strong></p><p>Oh yeah, someone dropped this in chat this week. What is a bingo card? I don’t understand.</p><p><strong>Corinne</strong></p><p>The concept is basically that you make a bingo board. So what is that? Five by five squares? And each square has a thing in. It can be activities you want to do, or it can be outlandish predictions like, “Drake will be the Super Bowl performer.” Or a combination of both. And then you try to get bingo, and reward yourself.</p><p>And this year, I was sort of feeling like, ooh, that feels a little more fun. Because I have some things that I wanted to put on my in/out list that don’t really fit. Like, getting a tattoo, or visiting my sister—you know, stuff like that is a little more concrete and bingo card-ish.</p><p><strong>Virginia</strong></p><p>Okay, well you decided it was an in and out episode, though. So that’s what I’ve come prepared to discuss.</p><p><strong>Corinne</strong></p><p><strong>I’ve still come prepared to discuss in and outs!</strong> I just wanted to present the bingo card as a concept.</p><p><strong>Virginia</strong></p><p>We’re noting that we are aware of it in the zeitgeist—at least Corinne is. And I am now aware of it, so I appreciate that.</p><p><strong>Corinne</strong></p><p>Yeah, and if ins/outs feels bad to you, then you could do bingo. Or you could do nothing.</p><p><strong>Virginia</strong></p><p>This may just be where my brain is on this particular day, but the whole making a grid of five squares is like sounding hard and sort of like math homework. And I’m like, no, no, don’t make me do it. But I might feel differently another day.</p><p><strong>Corinne</strong></p><p>I would lose it. Like, where would I keep it? Because I don’t know how to do that in my notes app.</p><p><strong>Virginia</strong></p><p>I mean, I had to text you and be like, “How do we make a table in the notes app?” So this is where I’m starting.</p><p><strong>Alright, Corinne, kick us off. Give us your first.</strong></p><p><strong>Corinne</strong></p><p>Well, as you might expect, I have a lot of ins and outs that are somewhat clothes related. So, <strong>IN for me is wearing one thing over and over again</strong>. <strong>OUT is buying multiples of the exact same thing.</strong> That’s something I’m really trying to let go of this year.</p><p><strong>Virginia</strong></p><p>As I’m wearing a sweater right now, which I own in four colors, I really respect that. Because you don’t ever like the thing in the multiple colors the same way. It’s very rare.</p><p><strong>Corinne</strong></p><p>I feel like we’ve talked about how this often doesn’t work. So I’m going to try and be aware of that. And I will say, I’ve already been tempted. As I was writing <a href="https://bigundies.substack.com/p/what-i-wore-on-a-road-trip" target="_blank">about the stuff I wore on my road trip</a>, I was like, dang, I should really just buy another pair of <a href="https://go.shopmy.us/p-11837363" target="_blank">those Universal Standard cargo jeans</a> because I like them so much.</p><p><a href="https://bigundies.substack.com/p/what-i-wore-on-a-road-trip?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">This Christmas was a particularly exciting one for me because I have a new nephew! And it was my first time getting to meet him, plus my first trip to Oregon, where my sister lives. The drive from New Mexico is about 19 hours, which I did over the course of 3 days / 2 nights (one short day and two longer…</a></p><p><strong>Virginia</strong></p><p>You do.</p><p><strong>Corinne</strong></p><p>But I’m trying not to.</p><p><strong>Virginia</strong></p><p>So you’re referring to not buying multiples of the same exact item. Like, not just “Oh, I’m going to get the sweater in three colors.” But like, you would be tempted to buy two of the same sweater in the same color, if you liked it.</p><p><strong>Corinne</strong></p><p>Yes. I have <a href="https://go.shopmy.us/p-12002637" target="_blank">this striped shirt from Target</a> that I like, and I have two green ones and one blue one. Granted, I think they cost $10, but do I really need two of the exact same green striped shirt? Because I also have other striped shirts, you know? And then I’m trying to use this app Indyx to keep track of my closet. And I’m like, how do I even put in two of the exact same green shirt?</p><p><strong>Virginia</strong></p><p>Yeah, that’s confusing. <strong>I mean, I love a uniform, so I admit I fall for the multiples concept.</strong> I have <a href="https://rstyle.me/+UOrDK679emyY8KGj6COMIQ" target="_blank">my Beyond Yoga joggers</a> in three colors, and I just rotate through them all week long in the winter. But I have definitely been burnt by this rule as well. So I agree it could be out, or at least heavy reflection before committing to something in multiples.</p><p><strong>Corinne</strong></p><p>Yeah, I think it’s also way easier to buy the multiples of a thing that’s really cheap. I’m doing this at Target and Old Navy, you know? And then that doesn’t feel good.</p><p><strong>Virginia</strong></p><p>Yeah, The Beyond Yoga joggers are an investment. I bought one pair and was wearing them constantly and then built up the collection when they go on sale. It’s a little different.</p><p><strong>Corinne</strong></p><p>What’s on your list?</p><p><strong>Virginia</strong></p><p>Okay, I’ll do a clothing one, too. <strong>IN for me is bootcut pants. And I feel like this is going to be controversial, but OUT for me is </strong><strong><a href="https://rstyle.me/+SwIUZG8BIuBr7qgyU64AxQ" target="_blank">the wide-cropped Colette pants</a></strong><strong> that everybody loves</strong> and that I loved like three months ago, but I don’t love anymore.</p><p>Now, I am open to that changing in the summer. I really feel like for me, a wide legged crop pant is a warm weather style. I need to treat them like shorts. I cannot crack the boot styling with them. The boot and sock styling, I cannot crack it. I just feel like a crazy art teacher, and not in an aesthetic choice way. Just in a what happened way, when I get dressed in it.</p><p>But I have been wearing <a href="https://rstyle.me/+rTkYtamZ5RZ9zUFrBuTbgA" target="_blank">some boot cut pants</a>, also from Beyond Yoga. And I’m like, why did we banish this trend for so long? They’re kind of cute and comfy. I don’t know, I like them.</p><p><strong>Corinne</strong></p><p>That’s exciting. And so bootcut—they’re touching your shoes?</p><p><strong>Virginia</strong></p><p>They are, yes. They touch my shoes. They are fitted through the thigh, and then there’s a slight flare, but not all the way to full flare. And they look cute with running shoes. And they also look good with a boot—like a chunky boot or probably any boot. I mean, these are leggings materials, so I don’t wear them with a dressy boot. That feels odd to me. But a casual boot. But I am now like, do I want some nice black pants that are a bootcut?</p><p><strong>Corinne</strong></p><p>Or jeans?</p><p><strong>Virginia</strong></p><p>I haven’t tried bootcut jeans—I mean, in this millennia, obviously. I wore them plenty in the 90s, but I am like, <em>oh, a high waisted bootcut jean is interesting to me</em>. So TBD on that. But that’s where I am on pants right now, which is a new place.</p><p><strong>Corinne</strong></p><p>That’s cool. Are you going to get rid of the Colette ones? Or seeing what happens?</p><p><strong>Virginia</strong></p><p>I’m going to hold on to them for the warmer weather. I have them in denim. And I thought they were going to go through the fall/winter, and they are not. But I’m going to put them over in my shorts pile and treat them like a summer clothing item. I think that’s what they are for me. At least bare ankles weather, which, we’re recording this in 12 degrees in New York right now. So it is not bare ankles weather. So that may be heavily influencing my pants feelings at the moment.</p><p>What’s next for you?</p><p><strong>Corinne</strong></p><p>Okay, my next one is kind of a response to some events, so I’ll just say that. <strong>Okay, IN: Bird watching. OUT: TikTok.</strong></p><p><strong>Virginia</strong></p><p>Amazing.</p><p><strong>Corinne</strong></p><p>Just for the record, Tiktok will not be out if it doesn’t get banned.</p><p><strong>Virginia</strong></p><p>But you are making your peace with that possibility.</p><p><strong>Corinne</strong></p><p>If it does get banned, I’m replacing it with bird watching.</p><p><strong>Virginia</strong></p><p>Well, my next one is very related. We’re really in sync here. <strong>IN for me is </strong><strong><a href="https://mybirdbuddy.com/" target="_blank">Bird Buddy</a></strong><strong>, which is my new video bird feeder. And OUT for me is Instagram.</strong></p><p>So I now am like, oh, do I need to get you a Bird Buddy? Because let me explain to you what is so great about this. It’s a little bird feeder with a video camera in it, and it connects to an app on your phone. So not only do they send you photos when birds land on the feeder, so you get an exciting notification every now and then, it also has a livestream!</p><p>So instead of scrolling Instagram, I can livestream my bird feeders and it is the most soothing thing ever, Corinne. I’m just like, <em>oh, nothing’s happening. Oh, here’s a chickadee. Okay, nothing’s happening now. Oh, here’s a nuthatch.</em></p><p><strong>Corinne</strong></p><p><strong>IN: bird media. OUT: social media.</strong></p><p></p><p><strong>Virginia</strong></p><p>As people who read the newsletter know, <a href="https://virginiasolesmith.substack.com/p/a-smattering-of-new-year-things" target="_blank">I took a three week Instagram break</a> over Christmas, and I was like, <em>oh, I think my brain is so much happier.</em> So now I’m trying a thing where, since I have to go on Instagram for work to post about the newsletter or whatever, <strong>I download the app, post, answer a few DMS, delete the app.</strong> And this is what I’m trying this week. We’ll see. I am really interested in less Instagram time for me. Tiktok is not my challenge. I never got hooked into it. But I think birds are the thing to replace this stuff with. I think we’re really onto something! And I’m just saying, a bird app really helps.</p><p><strong>Corinne</strong></p><p>Yeah, that does sound cool. <a href="https://merlin.allaboutbirds.org/" target="_blank">The Merlin bird app</a> has been a Butter for me before, and I got a pair of binoculars for Christmas.</p><p>Virginia</p><p>Ooh, delightful.</p><p><strong>Corinne</strong></p><p>Going to try to be using the binoculars.</p><p><strong>Virginia</strong></p><p>Yeah, yeah. Are you going out bird watching in places or backyard bird watching?</p><p><strong>Corinne</strong></p><p>You know, I haven’t gone <em>yet</em>. But that’s on my goals. That would be on my bingo card.</p><p><strong>Virginia</strong></p><p>To go on a bird watch.</p><p><strong>Corinne</strong></p><p>To go bird watching. I also weirdly have a lot of friends here who are really into bird watching, so I’m hoping one of them will take me under their wing.</p><p><strong>Virginia</strong></p><p>I noticed the bird humor there. We’re going to go past that, but that did happen. But if they don’t take you under their wing, come to New York and my mother will take you bird watching. Bird watching is, I would say, conservatively, 70 percent of my mother’s personality. It is her deep passion, her retirement hobby, calling, what have you. She does it all the time. So she’s also on the live stream. Oh! I can add you to my Bird Buddy!</p><p><strong>Corinne</strong></p><p>Oh yeah! Because I think my dog will chase the birds away if I get a feeder for my yard.</p><p><strong>Virginia</strong></p><p>Okay, I will add you when we are done recording so you can check out the live stream whenever you want and get the notifications. Also, to be clear, it’s actually not my Bird Buddy. I gave it to my 11 year old for Christmas, and she does also really love it. And there’s a thing where you can name the frequent visitor birds. She’s naming them. So I got it for her, because she’s always loved birds, and now I’m totally hooked.</p><p>Well. That was like 90 minutes on birds, but that feels right.</p><p>Give us another one.</p><p><strong>Corinne</strong></p><p>Okay, my next one is: <strong>IN for me, decluttering. OUT for me, organizing.</strong></p><p><strong>Virginia</strong></p><p>Okay, say more, because how are they not the same thing?</p><p><strong>Corinne</strong></p><p>Well, I feel like I had this revelation last year (<a href="https://substack.com/home/post/p-146403363?utm_campaign=post&utm_medium=web" target="_blank">thanks to this post</a>) where I was, like, before I can do any organizing, I actually just need to get rid of some stuff. Like, it’s like, it’s just never going to stay organized if—</p><p><strong>Virginia</strong></p><p>If there’s too much?</p><p><strong>Corinne</strong></p><p>I need to just have less stuff. I’m not ever going to be a minimalist. But before I’m organizing, I need to be letting some stuff go.</p><p><strong>Virginia</strong></p><p>So organizing is out for you, but maybe not out forever?</p><p><strong>Corinne</strong></p><p>It’s not that being organized is out. It’s organizing is not a solution to having too much stuff, I guess.</p><p><strong>Virginia</strong></p><p>Yeah, it’s like, maybe you’ll revisit that concept if you do pare down the stuff to the point where some system of organization can contain it. But currently that is not an option.</p><p><strong>Corinne</strong></p><p>Right. And it’s like that thing where you buy the containers for your pantry, rather than first you need to get rid of all the stuff that’s expired.</p><p><strong>Virginia</strong></p><p>Totally, totally, yes.</p><p><strong>Corinne</strong></p><p>That’s a conceptual one, you know?</p><p><strong>Virginia</strong></p><p>It is high concept, but I’m here for it.</p><p>This is maybe also going to be a little controversial. <strong>IN for me is baking cookies in my air fryer. OUT for me—but trust me, controversial, at least locally in my house—are Tate’s cookies.</strong></p><p><strong>Corinne</strong></p><p>Oh, wow. I’m obsessed with Tate’s cookies.</p><p><strong>Virginia</strong></p><p>So is my seven year old. We go through conservatively two bags a week, and I think I get to eat one of them. One cookie, to be clear.</p><p><strong>Corinne</strong></p><p>They have the crunch level of potato chips. It’s so easy to eat a whole bag.</p><p><strong>Virginia</strong></p><p>They’re delicious. They are absolutely delicious. I’m not saying they’re not delicious. I am saying they are like $7 a bag.</p><p>Meanwhile, I’ve been buying the tub of the Nestle Toll House cookie dough from the grocery store—you can get a giant tub for like $7 so it’s going to make way more cookies. And my air fryer has a cookie setting! So you can bake 12 cookies in the air fryer so much faster than you can bake them in the oven. And if you make sure the dough is warm enough before you put them in, they get spread out and thin, very similar to the Tate’s cookies.</p><p></p><p>You all know me. <strong>I love an ultra processed food. I’m not here to say from scratch is better.</strong> I can also bake cookies fully from scratch. I’m not doing that here. I’m using the store bought dough. But the delightfulness of being able to have warm cookies, because also this way the cookies are warm! Which is the best. The Tate’s ones are not warm. And when it’s a movie night or something, just like, I’m going to bake 12 cookies really fast so we can eat them while we watch the movie.</p><p><strong>Corinne</strong></p><p>That’s awesome. It sounds great. I mean, if I had to choose between Tate’s and fresh baked cookies, I would choose fresh baked.</p><p><strong>Virginia</strong></p><p>I think we all would. But I would previously not have gone to the effort until I discovered the store bought dough and how much faster they are to bake in my air fryer. But I will tell you, it’s not popular. The other day, we had both options available, and the seven year old went for the Tate’s. She was like, “I don’t like those homemade cookies.”</p><p>And I was like, “They aren’t even fully homemade!” So I don’t know that I’m going to be able to actually decrease my Tate’s budget. I may have to do some subtle transitioning over? But for me personally, I think they’re tastier, so.</p><p><strong>Corinne</strong></p><p>That’s a good one.</p><p>Okay, I’m going to do a food one too, then. It’s also maybe a little silly. <strong>IN for me is beef stews or stewed beef type of things. OUT is pulled pork.</strong></p><p><strong>Virginia</strong></p><p>Whoa.</p><p><strong>Corinne</strong></p><p>I’ve got to be honest, I have not been eating a lot of pulled pork. But we made a pot roast when I was at my sister’s house, which is something I’ve never made before, and is not something that my mom served growing up. It was delicious. And now I’m aspiring to eat more pot roast. And I’ve a couple times made <a href="https://www.alisoneroman.com/recipes/gorgeous-chili" target="_blank">the Alison Roman chili recipe</a>, which has beef chuck in it instead of ground beef.</p><p><strong>Virginia</strong></p><p>Oh, that is a good way to make chili.</p><p><strong>Corinne</strong></p><p>And I think I’m going to try a brisket soon. So I’m into huge chunks of beef as opposed to huge chunks of pork.</p><p><strong>Virginia</strong></p><p>Okay, but I don’t know why we’re being anti the huge chunk of pork.</p><p>Corinne</p><p>It’s arbitrary. Maybe I could think of a better out for that if I worked on it. But I feel like pulled pork has been in for a long time.</p><p><strong>Virginia</strong></p><p>It’s true.</p><p>I actually also have a meat-related one. Why are we so in sync? Our brains are on a mind meld.</p><p>So mine, I will disclaim before I even say it—lots of privilege involved here! Privilege to be able to make a more expensive grocery choice not available to everyone. I think it’s clear with all of these, we’re not endorsing these as lifestyle plans for the rest of you.</p><p><strong>Corinne</strong></p><p>These are highly personal.</p><p><strong>Virginia</strong></p><p>So mine is <strong>IN small butcher meat and eggs, OUT grocery store meat and eggs.</strong></p><p>The backstory: I have two children who are vegetarian or vegetarian-leaning. I am not interested in being a vegetarian, I’m sorry. But in a attempt to be be more aware of the many issues around meat consumption, I have decided that this year, I’m going to commit to only buying meat from <a href="https://www.marbledmarket.com/" target="_blank">our local butcher</a> who specializes in animals raised on small farms. <strong>These were the happiest of cows, given every opportunity, a good college education, etc.</strong> So I’m only going to buy our meat and our eggs from them, and I’m not going to buy the grocery store stuff.</p><p>It is more expensive, but it’s a great local business in our community. They add a lot of value. I would love to help make sure they stay here. So that is a shift I’m making. I value farmers and what they do, and I want to be being more mindful of that, since it is something I can do,</p><p><strong>Corinne</strong></p><p>That’s cool. That’s a good one!</p><p>Um, okay, I have one other food one that’s a little silly. <strong>IN as a pastry / dessert flavor in for me, passion fruit. OUT as a pastry, dessert flavor, matcha.</strong></p><p><strong>Virginia</strong></p><p>Was matcha ever in?</p><p><strong>Corinne</strong></p><p>I feel like yes.</p><p><strong>Virginia</strong></p><p>Did anyone really like it? Or is it like how everyone says they read the books on the Booker list awards, but they don’t really read them?</p><p><strong>Corinne</strong></p><p>Oh, I don’t know. I like matcha as a drink. I don’t want a matcha eclair. But I would like a passionfruit eclair.</p><p><strong>Virginia</strong></p><p>I just want chocolate.</p><p><strong>Corinne</strong></p><p>All of this is irrelevant to you, nevermind.</p><p><strong>Virginia</strong></p><p>It’s very opaque to me, but I’m glad for you.</p><p>The next one is another little bit more high concept. It’s about colors I’m feeling right now for myself and for for my house and for my wardrobe. <strong>IN is dark teal, dark green, like evergreen forest green, and pink. OUT for me, is light gray.</strong></p><p>I should say, pink is always in for me, but different shades of pink. I’m leaning a little more hot pink these days, a little over the millennial blush pink. But all the pinks.</p><p><strong>Corinne</strong></p><p>Oooh, that’s a good one, yes.</p><p><strong>Virginia</strong></p><p>And I was explaining to you the other day, I have realized light gray clothing makes me look dead. It makes me look like a corpse. And yet I own so much of it. It’s a color that is heavily marketed to Millennial Moms. Because it’s very minimalist. You should have the fisherman sweater in this color. And I don’t know, <strong>I just feel like I’m always being told to wear light gray and I’m done. I’m not doing it anymore.</strong> So it feels good.</p><p><strong>Corinne</strong></p><p>I love that. I feel like those colors look good together, too.</p><p><strong>Virginia</strong></p><p>Yeah, it’s also <a href="https://www.splitrockbks.com/book/9781250892508" target="_blank">kind of my book cover again</a>, and I don’t really know how I feel about that, but I’m expecting it to evolve. I’m saying these are colors I’m feeling right now, but I am in the process of trying to choose a new living room sofa, and I feel like I’ve always gone for blues. Well, in my heart, I want a cream sofa, but I know my life. But in the past, I would have always gone towards more blue, gray colors. And I’m now feeling like a forest green or a deep teal or something.</p><p><strong>Corinne</strong></p><p>I’m really into forest green as well.</p><p><strong>Virginia</strong></p><p>But does that mean we’ll be sick of it soon and I shouldn’t put it in a sofa where I’m not going to want to replace it for a long time?</p><p><strong>Corinne</strong></p><p>I think it’s a classic.</p><p><strong>Virginia</strong></p><p>I think it’s like navy, where you can build around it. You can change the pop of colors around it. Okay, I’m glad we had that talk.</p><p><strong>Corinne</strong></p><p>Okay. This one is a little more clothes-related and this is something I really need to work on. <strong>IN for me, accessories. OUT for me, matching sets.</strong></p><p><strong>Virginia</strong></p><p>Oh!</p><p><strong>Corinne</strong></p><p>I thought you might feel targeted by that.</p><p><strong>Virginia</strong></p><p>I feel a little called out, I only just got into matching sets like six months ago, and now you’re taking them from—well, not from me, from you.</p><p><strong>Corinne</strong></p><p>I had a realization. <strong>I bought a few matching sets last summer and then ended up only wearing the shorts</strong>. And I was just like, hmm, do I really like matching sets, or do I just like the concept?</p><p><strong>Virginia</strong></p><p>I love the concept, but I understand.</p><p><strong>Corinne</strong></p><p>And I’m feeling I really want to beef up on my accessories collection.</p><p><strong>Virginia</strong></p><p>I support this. Are you a “I want a set of accessories I wear all the time” person or do you want to mix and match different outfits have different accessories?</p><p><strong>Corinne</strong></p><p>I want to mix and match. I wear very basic stuff so I feel like some accessories could make it feel more fun and fancy. I feel like I’m seeing a lot of brooches? Pins could be interesting. Plus the whole bonnet/hood/balaclava thing.</p><p><strong>Virginia</strong></p><p>You’ve been wanting a bonnet forever. If this is not the year you get it, I don’t even know.</p><p><strong>Corinne</strong></p><p>I mean, I just feel like the bonnet season in Albuquerque is so short that I can’t really justify having a lot of them.</p><p><strong>Virginia</strong></p><p>Where is the bonnet season ever long? What climate does one wear a bonnet for?</p><p><strong>Corinne</strong></p><p>Well, I feel like, in New York, you could probably wear them through March. I feel like here it’s probably just December and January.</p><p><strong>Virginia</strong></p><p>Are you talking about like a wool bonnet for warmth?</p><p><strong>Corinne</strong></p><p>Yeah, that’s what I was thinking, like a knit one.</p><p><strong>Virginia</strong></p><p>Because you’ve also been interested in fabric bonnets, like cotton.</p><p><strong>Corinne</strong></p><p>Yeah, that’s true. Okay, well, yeah, that might be a little bit of a longer season.</p><p><strong>Virginia</strong></p><p>You could wear that whenever you’re feeling like a little Puritan cosplay. Okay, well, I still endorse you getting a bonnet anyway, because I think your heart has wanted one for a long time. And I agree it will be a jaunty accessory.</p><p><strong>Corinne</strong></p><p>Yes, thank you. Also, jewelry. You know, jewelry has been in for a while now. Shoes.</p><p><strong>Virginia</strong></p><p>Okay, my last one is also going back to clothing. And it’s really more about my out than my in, because my in has been in for me for a while, but <strong>my IN is two piece bathing suits.</strong> They are easier when you are dealing with children and you’re gonna have to go to the bathroom. I know you can do the pull to the side move in a one piece, but I don’t like it. It is easier to wear a two piece and only body hangups keep us from that ease.</p><p>So I’m pro two piece bathing suits for myself, specifically, and also the world, if that is interesting to you. And <strong>what is OUT for me is the one piece with what my friend Mary calls apology ruching.</strong></p><p>My friend Mary went to Great Wolf Lodge, which is a local indoor water park situation. I’ve never been, but I hear tales. And she was like, “Virginia, we’re at this water park over winter break with the kids. It’s like all families and their kids. And every mom in her 40s or late 30s was wearing the one piece with ruching.” Which is like, what is it meant to hide? Because it hides nothing! It does nothing. It’s your body, but now it has some bumpy fabric on top. It’s a way of signaling that you’ve tried to cover yourself. “I tried to prevent you understanding that I have a belly.”</p><p><strong>Corinne</strong></p><p>I mean, ruching is for sure out. But also, the thing I’ll say about that is, it’s very hard to find a one piece bathing suit without ruching! My top bathing suit is a one piece from Land’s End, and I would so strongly prefer that it did not have ruching, but that’s not an option.</p><p><strong>Virginia</strong></p><p>No, I understand. It’s one of those obnoxious things, especially about plus size swimwear. <strong>Ruching is the plus size swimwear equivalent of the cold shoulder top.</strong> It’s like, no one asked for this, but they put it on everything. But that’s why I’m going over to two pieces. And my hack for two pieces, especially for if you are busty like I am, and you need a family friendly swimsuit, is sports bra. Cute, colored sports bra, fun pattern on the bottom, high waisted bottoms, is my formula. And I just feel like it gives you more versatility, frankly, as a family friendly swimsuit.</p><p>People can handle seeing three inches of your midsection and you’re not doing this apology ruching game.</p><p><strong>Corinne</strong></p><p>A lot of high waisted two piece bottoms also have ruching.</p><p><strong>Virginia</strong></p><p>They do. And I will not be purchasing them.</p><p><strong>Corinne</strong></p><p>Hopefully we have some swimsuit designers listening.</p><p><strong>Virginia</strong></p><p>Yeah, get on this, people. No one wants it. No one asked for it. Especially with moms who are concerned about, quote, mom, body things. It’s like, this way of being like, “Maybe I used to be confident displaying my body at a communal swimming place, but I no longer am, so I have ruched my midsection.” No more!</p><p>Well, this was very fun. I loved all of these. I’m very excited about our ins and outs, and I want to hear what other people are doing.</p><p><strong>Corinne</strong></p><p>Yeah, me too. I really want to see what some other people have on their lists.</p><p><strong>Virginia</strong></p><p>And you don’t have to do the notes format if you don’t want, obviously. We’ll have ours in the transcript. You can just put them in the comments.</p><p></p><p></p><h3><strong>Butter</strong></h3><p></p><p><strong>Corinne</strong></p><p>Okay, my butter is the shirt that I’m wearing right now. It is called <a href="https://connallygoods.com/products/fay-denim-chore-coat" target="_blank">the Fay Chore Coat</a>.</p><p><strong>Virginia</strong></p><p>It’s named after you!</p><p><strong>Corinne</strong></p><p>It is named after me. It comes from a brand called Connally goods, which is a small clothing company in Canada. They’re really cool. They have good sizing options, and I think they’re one of those brands that if you’re not on the size chart, they will work with you to make something anyways.</p><p><strong>Virginia</strong></p><p>Amazing.</p><p><strong>Corinne</strong></p><p>But anyways, because I have talked a lot about loving denim shirts and denim chore coats, they made this coat. It has snaps in the front.</p><p><strong>Virginia</strong></p><p>It’s adorable.</p><p><strong>Corinne</strong></p><p>It’s really cute. And I’ve been wearing it as a shirt. I think you could also wear it as a coat. The denim is not too thick. It’s pretty thin, but it’s really cute. And everyone should check it out.</p><p><strong>Virginia</strong></p><p>Also, can we just have a moment for like, <strong>you’re such a celebrity that someone named a coat after you?</strong> That’s pretty amazing. That’s a level of fame, few of us reach that peak is what I’m saying.</p><p><strong>Corinne</strong></p><p>I mean, I think it’s very niche. But, yes, I’m very famous within a very tiny niche.</p><p><strong>Virginia</strong></p><p>They’re</p><p><a href="https://open.substack.com/pub/bigundies" target="_blank">Big Undies</a></p><p>fans. We love that.</p><p><strong>If you’re not reading Big Undies, this is your reminder yet again to please fix that. I</strong>t’s so good people are naming clothing after Corinne! So that’s why you should be reading it. <strong>Also,</strong><strong><a href="https://bigundies.substack.com/burnttoast" target="_blank"> if you’re a paid Burnt Toast subscriber, you get 20% off.</a></strong> The chore coat is adorable, and I feel like very versatile. Like you could wear it like open over striped shirt. You could do a lot with that.</p><p>And it is quintessential you, they really nailed your style. It’s awesome. I’m excited to shop there. That’s very cool.</p><p><strong>Corinne</strong></p><p>What’s your Butter?</p><p>Virginia</p><p>Okay, my Butter is what Corinne got me for Christmas, which is <a href="https://vestachocolate.com/products/12-pack-cacao-sea-salt-brownie" target="_blank">these amazing brownies</a> from <a href="https://vestachocolate.com/?srsltid=AfmBOop9n8x7-eqNtBeOz1iWlYPTYt4o1FWZunIsfjqKjhlLQIiBOOcY" target="_blank">Vesta Chocolate</a>.</p><p>Corinne sent me—I don’t even know how many you sent, there were many. It was a very full box of these amazing brownies. And they are like the richest, most super chocolatey brownies. And we all know I am someone with some authority on this subject. I am something of a brownie expert, and they are the most rich, super chocolatey brownies I’ve ever had.</p><p><strong>Corinne</strong></p><p>And I just want to say that I heard about these from Helen Rosner!</p><p><strong>Virginia</strong></p><p>Oh, well there you go. There you go! These are <em>New Yorker</em> food critic endorsed brownies.</p><p><strong>[Come see Virginia and Helen discuss these brownies and other things IRL next Thursday, January 23! </strong><u><strong><a href="https://www.eventbrite.com/e/in-store-virginia-sole-smith-fat-talk-w-helen-rosner-tickets-1110491583219?aff=oddtdtcreator" target="_blank">Tickets here.</a></strong></u><strong>]</strong></p><p>They’re so rich. Like, again, I am something of a brownie overachiever. I actually couldn’t eat a whole one, so I ended up cutting them into quarters. So you maybe sent a dozen brownies, and we ended up with like four dozen.</p><p><strong>Corinne</strong></p><p>Oh my God, that’s amazing.</p><p><strong>Virginia</strong></p><p>They were like the Jesus of brownies, they just kept making more loaves and fishes or whatever. It was great. When I was hosting a lot over the holidays, I could just have them out on the counter, just having a super decadent, delicious treat like that around all the time. Also a plug for food gifting in general, you really cannot go wrong. My food gift this year was I gave quite a few of <a href="https://www.zingermans.com/Product/sour-cream-coffee-cake/A-SCC-S" target="_blank">this coffee cake</a> that was recommended by</p><p><a href="https://open.substack.com/users/4884634-julia-turshen?utm_source=mentions" target="_blank">Julia Turshen</a></p><p>from a bakery called Zingerman’s. And I did gift one to myself as well, and was really glad I did that.</p><p><strong>Corinne</strong></p><p>I’ve given people stuff from Zingerman’s before. It’s really good.</p><p><strong>Virginia</strong></p><p>Yeah, their stuff is great, and it lasts a long time, too. So that’s awesome. So, general Butter of food gifting. But specifically, these brownies were off the charts, and I’m excited to see what else they ship.</p><p>All right, well, so much good stuff is in for 2025. It’s been like a little rocky start to January over here in the Sole-Smith household. We’ve got some flu, we’ve got some things going on, and this is picking up my mood quite a bit. So thank you!</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and Big Undies—subscribe for 20% off!</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><p></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 16 Jan 2025 10:01:18 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p>You’re listening to Burnt Toast!</p><p>We are Virginia Sole-Smith and Corinne Fay, and today we’re getting into our Ins and Outs for 2025.</p><p>Most Indulgence Gospel episodes are paywalled, but we’re releasing today’s conversation for free as a January-has-been-a-lot-aleady treat!</p><p>If you enjoy this conversation, please consider supporting our work with a paid subscription.</p><p>You can also subscribe to Corinne's newsletter, Big Undies, for 20% off using this special link. </p><p><strong>To get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page.</strong></p><p>Also, don't forget to <a href="https://bit.ly/m/virginiasolesmith" target="_blank">order</a> <a href="https://virginiasolesmith.substack.com/p/fat-talk-cover-reveal" target="_blank">Fat Talk: Parenting In the Age of Diet Culture</a>! Get<strong><a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank"> your signed copy now</a></strong><strong><a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank"> </a></strong><strong>from Split Rock Books (they ship anywhere in the USA).</strong> You can also order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere you like to buy books. (Or get the <a href="https://www.amazon.co.uk/Fat-Talk-Coming-diet-culture/dp/1804183105/ref=sr_1_1?crid=3SEALPO8ZWPJM&keywords=fat+talk+virginia+sole+smith&qid=1676540662&sprefix=fat+talk+virginia,aps,66&sr=8-1" target="_blank">UK edition</a> or the <a href="https://bit.ly/fattalklibrofm" target="_blank">audiobook</a>!) </p><p><em>Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctors, or any kind of healthcare providers. The conversation you're about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, andThank you for subscribing. Leave a comment or share this episode.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><p>Thank you for subscribing. Leave a comment or share this episode.</p><p>---</p><h3><strong>Episode 176 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Okay, Corinne, since you introduced me to this concept, can you explain for the people what an in and out list is?</p><p><strong>Corinne</strong></p><p>This came onto my radar maybe two years ago. Everyone on Instagram was posting a screenshot of their Notes app, with a list on the left of things that are IN for the coming year. And on the right, a list of things that are OUT.</p><p>I think it’s kind of a fun exercise to do. You could really do it at any time of the year, but, you know, it’s New Year’s. We’re reflecting.</p><p><strong>Virginia</strong></p><p>Why not?</p><p><strong>Corinne</strong></p><p>It’s kind of like a resolution, but it’s a different framing. Because it’s this is what’s in <em>for me</em> this year. And this is what I’m leaving behind.</p><p>I also think a lot of the lists that I’ve liked and appreciated are a little cheeky. Like something that’s out will be something you’ve been seeing everywhere.</p><p><strong>Virginia</strong></p><p>And you’re over it.</p><p>On the diet culture front: You could certainly be like, “carbs are out,” and it would be very obviously diet culture. But it feels like there’s a little more room to breathe and make In/Out Lists <em>not</em> diet culture. Because it’s not even necessarily you resolving to do the things on your list. It could just be something you’re enjoying or bringing in. I like the flexibility of that a lot.</p><p><strong>Corinne</strong></p><p>That was one thing I wanted to bring up, because <a href="https://virginiasolesmith.substack.com/p/carbs-are-always-in" target="_blank">we talked about it last year.</a> <strong>I intentionally have not looked back at my list from last year.</strong> I hate looking back at <a href="https://virginiasolesmith.substack.com/p/does-sugar-weaken-your-immune-system" target="_blank">my old lists</a>, because when I look at them, I literally feel like, <em>who was that person?</em> If I look back at old pictures of myself, I feel sort of tender for that younger version of myself. But when I look back at the in and out list, I’m like, <em>who was that idiot?</em></p><p><strong>Virginia</strong></p><p>I think because they are cheeky and responding to trends? It’s kind of capturing a moment in time. Like, whatever is on your out list isa time capsule of the year before, which is fun, but it’s not necessarily going to be your truest core self. <strong>These are whims, these are our hot takes or unpopular opinions on things in this moment.</strong> It’s fine. I don’t think we have to look back at it. I don’t think we have to hold ourselves to these things lasting all year long. It’s just where we are in this particular moment.</p><p><strong>Corinne</strong></p><p>Definitely. It’s also something that I enjoy as a social activity. I like to ask my friends, what’s in and what’s out for you?</p><p><strong>Virginia</strong></p><p>Did I end up making one last year? I can’t even remember.</p><p><strong>Corinne</strong></p><p>I think you did, but I think it was a little late. I didn’t look back for yours because I didn’t want to look back for mine.</p><p><strong>Virginia</strong></p><p>Right, right? We’ll just let that go into the ether.</p><p><em>[</em><em><strong>Post-recording note:</strong></em><em> Or you can find </em><em><a href="https://virginiasolesmith.substack.com/p/carbs-are-always-in?utm_source=publication-search" target="_blank">Virginia’s 2024 list here</a></em><em>, if you’re curious!]</em></p><p><strong>Corinne</strong></p><p>Another thing I’ve seen people doing around New Years is the bingo card, instead of an in and out list.</p><p><strong>Virginia</strong></p><p>Oh yeah, someone dropped this in chat this week. What is a bingo card? I don’t understand.</p><p><strong>Corinne</strong></p><p>The concept is basically that you make a bingo board. So what is that? Five by five squares? And each square has a thing in. It can be activities you want to do, or it can be outlandish predictions like, “Drake will be the Super Bowl performer.” Or a combination of both. And then you try to get bingo, and reward yourself.</p><p>And this year, I was sort of feeling like, ooh, that feels a little more fun. Because I have some things that I wanted to put on my in/out list that don’t really fit. Like, getting a tattoo, or visiting my sister—you know, stuff like that is a little more concrete and bingo card-ish.</p><p><strong>Virginia</strong></p><p>Okay, well you decided it was an in and out episode, though. So that’s what I’ve come prepared to discuss.</p><p><strong>Corinne</strong></p><p><strong>I’ve still come prepared to discuss in and outs!</strong> I just wanted to present the bingo card as a concept.</p><p><strong>Virginia</strong></p><p>We’re noting that we are aware of it in the zeitgeist—at least Corinne is. And I am now aware of it, so I appreciate that.</p><p><strong>Corinne</strong></p><p>Yeah, and if ins/outs feels bad to you, then you could do bingo. Or you could do nothing.</p><p><strong>Virginia</strong></p><p>This may just be where my brain is on this particular day, but the whole making a grid of five squares is like sounding hard and sort of like math homework. And I’m like, no, no, don’t make me do it. But I might feel differently another day.</p><p><strong>Corinne</strong></p><p>I would lose it. Like, where would I keep it? Because I don’t know how to do that in my notes app.</p><p><strong>Virginia</strong></p><p>I mean, I had to text you and be like, “How do we make a table in the notes app?” So this is where I’m starting.</p><p><strong>Alright, Corinne, kick us off. Give us your first.</strong></p><p><strong>Corinne</strong></p><p>Well, as you might expect, I have a lot of ins and outs that are somewhat clothes related. So, <strong>IN for me is wearing one thing over and over again</strong>. <strong>OUT is buying multiples of the exact same thing.</strong> That’s something I’m really trying to let go of this year.</p><p><strong>Virginia</strong></p><p>As I’m wearing a sweater right now, which I own in four colors, I really respect that. Because you don’t ever like the thing in the multiple colors the same way. It’s very rare.</p><p><strong>Corinne</strong></p><p>I feel like we’ve talked about how this often doesn’t work. So I’m going to try and be aware of that. And I will say, I’ve already been tempted. As I was writing <a href="https://bigundies.substack.com/p/what-i-wore-on-a-road-trip" target="_blank">about the stuff I wore on my road trip</a>, I was like, dang, I should really just buy another pair of <a href="https://go.shopmy.us/p-11837363" target="_blank">those Universal Standard cargo jeans</a> because I like them so much.</p><p><a href="https://bigundies.substack.com/p/what-i-wore-on-a-road-trip?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">This Christmas was a particularly exciting one for me because I have a new nephew! And it was my first time getting to meet him, plus my first trip to Oregon, where my sister lives. The drive from New Mexico is about 19 hours, which I did over the course of 3 days / 2 nights (one short day and two longer…</a></p><p><strong>Virginia</strong></p><p>You do.</p><p><strong>Corinne</strong></p><p>But I’m trying not to.</p><p><strong>Virginia</strong></p><p>So you’re referring to not buying multiples of the same exact item. Like, not just “Oh, I’m going to get the sweater in three colors.” But like, you would be tempted to buy two of the same sweater in the same color, if you liked it.</p><p><strong>Corinne</strong></p><p>Yes. I have <a href="https://go.shopmy.us/p-12002637" target="_blank">this striped shirt from Target</a> that I like, and I have two green ones and one blue one. Granted, I think they cost $10, but do I really need two of the exact same green striped shirt? Because I also have other striped shirts, you know? And then I’m trying to use this app Indyx to keep track of my closet. And I’m like, how do I even put in two of the exact same green shirt?</p><p><strong>Virginia</strong></p><p>Yeah, that’s confusing. <strong>I mean, I love a uniform, so I admit I fall for the multiples concept.</strong> I have <a href="https://rstyle.me/+UOrDK679emyY8KGj6COMIQ" target="_blank">my Beyond Yoga joggers</a> in three colors, and I just rotate through them all week long in the winter. But I have definitely been burnt by this rule as well. So I agree it could be out, or at least heavy reflection before committing to something in multiples.</p><p><strong>Corinne</strong></p><p>Yeah, I think it’s also way easier to buy the multiples of a thing that’s really cheap. I’m doing this at Target and Old Navy, you know? And then that doesn’t feel good.</p><p><strong>Virginia</strong></p><p>Yeah, The Beyond Yoga joggers are an investment. I bought one pair and was wearing them constantly and then built up the collection when they go on sale. It’s a little different.</p><p><strong>Corinne</strong></p><p>What’s on your list?</p><p><strong>Virginia</strong></p><p>Okay, I’ll do a clothing one, too. <strong>IN for me is bootcut pants. And I feel like this is going to be controversial, but OUT for me is </strong><strong><a href="https://rstyle.me/+SwIUZG8BIuBr7qgyU64AxQ" target="_blank">the wide-cropped Colette pants</a></strong><strong> that everybody loves</strong> and that I loved like three months ago, but I don’t love anymore.</p><p>Now, I am open to that changing in the summer. I really feel like for me, a wide legged crop pant is a warm weather style. I need to treat them like shorts. I cannot crack the boot styling with them. The boot and sock styling, I cannot crack it. I just feel like a crazy art teacher, and not in an aesthetic choice way. Just in a what happened way, when I get dressed in it.</p><p>But I have been wearing <a href="https://rstyle.me/+rTkYtamZ5RZ9zUFrBuTbgA" target="_blank">some boot cut pants</a>, also from Beyond Yoga. And I’m like, why did we banish this trend for so long? They’re kind of cute and comfy. I don’t know, I like them.</p><p><strong>Corinne</strong></p><p>That’s exciting. And so bootcut—they’re touching your shoes?</p><p><strong>Virginia</strong></p><p>They are, yes. They touch my shoes. They are fitted through the thigh, and then there’s a slight flare, but not all the way to full flare. And they look cute with running shoes. And they also look good with a boot—like a chunky boot or probably any boot. I mean, these are leggings materials, so I don’t wear them with a dressy boot. That feels odd to me. But a casual boot. But I am now like, do I want some nice black pants that are a bootcut?</p><p><strong>Corinne</strong></p><p>Or jeans?</p><p><strong>Virginia</strong></p><p>I haven’t tried bootcut jeans—I mean, in this millennia, obviously. I wore them plenty in the 90s, but I am like, <em>oh, a high waisted bootcut jean is interesting to me</em>. So TBD on that. But that’s where I am on pants right now, which is a new place.</p><p><strong>Corinne</strong></p><p>That’s cool. Are you going to get rid of the Colette ones? Or seeing what happens?</p><p><strong>Virginia</strong></p><p>I’m going to hold on to them for the warmer weather. I have them in denim. And I thought they were going to go through the fall/winter, and they are not. But I’m going to put them over in my shorts pile and treat them like a summer clothing item. I think that’s what they are for me. At least bare ankles weather, which, we’re recording this in 12 degrees in New York right now. So it is not bare ankles weather. So that may be heavily influencing my pants feelings at the moment.</p><p>What’s next for you?</p><p><strong>Corinne</strong></p><p>Okay, my next one is kind of a response to some events, so I’ll just say that. <strong>Okay, IN: Bird watching. OUT: TikTok.</strong></p><p><strong>Virginia</strong></p><p>Amazing.</p><p><strong>Corinne</strong></p><p>Just for the record, Tiktok will not be out if it doesn’t get banned.</p><p><strong>Virginia</strong></p><p>But you are making your peace with that possibility.</p><p><strong>Corinne</strong></p><p>If it does get banned, I’m replacing it with bird watching.</p><p><strong>Virginia</strong></p><p>Well, my next one is very related. We’re really in sync here. <strong>IN for me is </strong><strong><a href="https://mybirdbuddy.com/" target="_blank">Bird Buddy</a></strong><strong>, which is my new video bird feeder. And OUT for me is Instagram.</strong></p><p>So I now am like, oh, do I need to get you a Bird Buddy? Because let me explain to you what is so great about this. It’s a little bird feeder with a video camera in it, and it connects to an app on your phone. So not only do they send you photos when birds land on the feeder, so you get an exciting notification every now and then, it also has a livestream!</p><p>So instead of scrolling Instagram, I can livestream my bird feeders and it is the most soothing thing ever, Corinne. I’m just like, <em>oh, nothing’s happening. Oh, here’s a chickadee. Okay, nothing’s happening now. Oh, here’s a nuthatch.</em></p><p><strong>Corinne</strong></p><p><strong>IN: bird media. OUT: social media.</strong></p><p></p><p><strong>Virginia</strong></p><p>As people who read the newsletter know, <a href="https://virginiasolesmith.substack.com/p/a-smattering-of-new-year-things" target="_blank">I took a three week Instagram break</a> over Christmas, and I was like, <em>oh, I think my brain is so much happier.</em> So now I’m trying a thing where, since I have to go on Instagram for work to post about the newsletter or whatever, <strong>I download the app, post, answer a few DMS, delete the app.</strong> And this is what I’m trying this week. We’ll see. I am really interested in less Instagram time for me. Tiktok is not my challenge. I never got hooked into it. But I think birds are the thing to replace this stuff with. I think we’re really onto something! And I’m just saying, a bird app really helps.</p><p><strong>Corinne</strong></p><p>Yeah, that does sound cool. <a href="https://merlin.allaboutbirds.org/" target="_blank">The Merlin bird app</a> has been a Butter for me before, and I got a pair of binoculars for Christmas.</p><p>Virginia</p><p>Ooh, delightful.</p><p><strong>Corinne</strong></p><p>Going to try to be using the binoculars.</p><p><strong>Virginia</strong></p><p>Yeah, yeah. Are you going out bird watching in places or backyard bird watching?</p><p><strong>Corinne</strong></p><p>You know, I haven’t gone <em>yet</em>. But that’s on my goals. That would be on my bingo card.</p><p><strong>Virginia</strong></p><p>To go on a bird watch.</p><p><strong>Corinne</strong></p><p>To go bird watching. I also weirdly have a lot of friends here who are really into bird watching, so I’m hoping one of them will take me under their wing.</p><p><strong>Virginia</strong></p><p>I noticed the bird humor there. We’re going to go past that, but that did happen. But if they don’t take you under their wing, come to New York and my mother will take you bird watching. Bird watching is, I would say, conservatively, 70 percent of my mother’s personality. It is her deep passion, her retirement hobby, calling, what have you. She does it all the time. So she’s also on the live stream. Oh! I can add you to my Bird Buddy!</p><p><strong>Corinne</strong></p><p>Oh yeah! Because I think my dog will chase the birds away if I get a feeder for my yard.</p><p><strong>Virginia</strong></p><p>Okay, I will add you when we are done recording so you can check out the live stream whenever you want and get the notifications. Also, to be clear, it’s actually not my Bird Buddy. I gave it to my 11 year old for Christmas, and she does also really love it. And there’s a thing where you can name the frequent visitor birds. She’s naming them. So I got it for her, because she’s always loved birds, and now I’m totally hooked.</p><p>Well. That was like 90 minutes on birds, but that feels right.</p><p>Give us another one.</p><p><strong>Corinne</strong></p><p>Okay, my next one is: <strong>IN for me, decluttering. OUT for me, organizing.</strong></p><p><strong>Virginia</strong></p><p>Okay, say more, because how are they not the same thing?</p><p><strong>Corinne</strong></p><p>Well, I feel like I had this revelation last year (<a href="https://substack.com/home/post/p-146403363?utm_campaign=post&utm_medium=web" target="_blank">thanks to this post</a>) where I was, like, before I can do any organizing, I actually just need to get rid of some stuff. Like, it’s like, it’s just never going to stay organized if—</p><p><strong>Virginia</strong></p><p>If there’s too much?</p><p><strong>Corinne</strong></p><p>I need to just have less stuff. I’m not ever going to be a minimalist. But before I’m organizing, I need to be letting some stuff go.</p><p><strong>Virginia</strong></p><p>So organizing is out for you, but maybe not out forever?</p><p><strong>Corinne</strong></p><p>It’s not that being organized is out. It’s organizing is not a solution to having too much stuff, I guess.</p><p><strong>Virginia</strong></p><p>Yeah, it’s like, maybe you’ll revisit that concept if you do pare down the stuff to the point where some system of organization can contain it. But currently that is not an option.</p><p><strong>Corinne</strong></p><p>Right. And it’s like that thing where you buy the containers for your pantry, rather than first you need to get rid of all the stuff that’s expired.</p><p><strong>Virginia</strong></p><p>Totally, totally, yes.</p><p><strong>Corinne</strong></p><p>That’s a conceptual one, you know?</p><p><strong>Virginia</strong></p><p>It is high concept, but I’m here for it.</p><p>This is maybe also going to be a little controversial. <strong>IN for me is baking cookies in my air fryer. OUT for me—but trust me, controversial, at least locally in my house—are Tate’s cookies.</strong></p><p><strong>Corinne</strong></p><p>Oh, wow. I’m obsessed with Tate’s cookies.</p><p><strong>Virginia</strong></p><p>So is my seven year old. We go through conservatively two bags a week, and I think I get to eat one of them. One cookie, to be clear.</p><p><strong>Corinne</strong></p><p>They have the crunch level of potato chips. It’s so easy to eat a whole bag.</p><p><strong>Virginia</strong></p><p>They’re delicious. They are absolutely delicious. I’m not saying they’re not delicious. I am saying they are like $7 a bag.</p><p>Meanwhile, I’ve been buying the tub of the Nestle Toll House cookie dough from the grocery store—you can get a giant tub for like $7 so it’s going to make way more cookies. And my air fryer has a cookie setting! So you can bake 12 cookies in the air fryer so much faster than you can bake them in the oven. And if you make sure the dough is warm enough before you put them in, they get spread out and thin, very similar to the Tate’s cookies.</p><p></p><p>You all know me. <strong>I love an ultra processed food. I’m not here to say from scratch is better.</strong> I can also bake cookies fully from scratch. I’m not doing that here. I’m using the store bought dough. But the delightfulness of being able to have warm cookies, because also this way the cookies are warm! Which is the best. The Tate’s ones are not warm. And when it’s a movie night or something, just like, I’m going to bake 12 cookies really fast so we can eat them while we watch the movie.</p><p><strong>Corinne</strong></p><p>That’s awesome. It sounds great. I mean, if I had to choose between Tate’s and fresh baked cookies, I would choose fresh baked.</p><p><strong>Virginia</strong></p><p>I think we all would. But I would previously not have gone to the effort until I discovered the store bought dough and how much faster they are to bake in my air fryer. But I will tell you, it’s not popular. The other day, we had both options available, and the seven year old went for the Tate’s. She was like, “I don’t like those homemade cookies.”</p><p>And I was like, “They aren’t even fully homemade!” So I don’t know that I’m going to be able to actually decrease my Tate’s budget. I may have to do some subtle transitioning over? But for me personally, I think they’re tastier, so.</p><p><strong>Corinne</strong></p><p>That’s a good one.</p><p>Okay, I’m going to do a food one too, then. It’s also maybe a little silly. <strong>IN for me is beef stews or stewed beef type of things. OUT is pulled pork.</strong></p><p><strong>Virginia</strong></p><p>Whoa.</p><p><strong>Corinne</strong></p><p>I’ve got to be honest, I have not been eating a lot of pulled pork. But we made a pot roast when I was at my sister’s house, which is something I’ve never made before, and is not something that my mom served growing up. It was delicious. And now I’m aspiring to eat more pot roast. And I’ve a couple times made <a href="https://www.alisoneroman.com/recipes/gorgeous-chili" target="_blank">the Alison Roman chili recipe</a>, which has beef chuck in it instead of ground beef.</p><p><strong>Virginia</strong></p><p>Oh, that is a good way to make chili.</p><p><strong>Corinne</strong></p><p>And I think I’m going to try a brisket soon. So I’m into huge chunks of beef as opposed to huge chunks of pork.</p><p><strong>Virginia</strong></p><p>Okay, but I don’t know why we’re being anti the huge chunk of pork.</p><p>Corinne</p><p>It’s arbitrary. Maybe I could think of a better out for that if I worked on it. But I feel like pulled pork has been in for a long time.</p><p><strong>Virginia</strong></p><p>It’s true.</p><p>I actually also have a meat-related one. Why are we so in sync? Our brains are on a mind meld.</p><p>So mine, I will disclaim before I even say it—lots of privilege involved here! Privilege to be able to make a more expensive grocery choice not available to everyone. I think it’s clear with all of these, we’re not endorsing these as lifestyle plans for the rest of you.</p><p><strong>Corinne</strong></p><p>These are highly personal.</p><p><strong>Virginia</strong></p><p>So mine is <strong>IN small butcher meat and eggs, OUT grocery store meat and eggs.</strong></p><p>The backstory: I have two children who are vegetarian or vegetarian-leaning. I am not interested in being a vegetarian, I’m sorry. But in a attempt to be be more aware of the many issues around meat consumption, I have decided that this year, I’m going to commit to only buying meat from <a href="https://www.marbledmarket.com/" target="_blank">our local butcher</a> who specializes in animals raised on small farms. <strong>These were the happiest of cows, given every opportunity, a good college education, etc.</strong> So I’m only going to buy our meat and our eggs from them, and I’m not going to buy the grocery store stuff.</p><p>It is more expensive, but it’s a great local business in our community. They add a lot of value. I would love to help make sure they stay here. So that is a shift I’m making. I value farmers and what they do, and I want to be being more mindful of that, since it is something I can do,</p><p><strong>Corinne</strong></p><p>That’s cool. That’s a good one!</p><p>Um, okay, I have one other food one that’s a little silly. <strong>IN as a pastry / dessert flavor in for me, passion fruit. OUT as a pastry, dessert flavor, matcha.</strong></p><p><strong>Virginia</strong></p><p>Was matcha ever in?</p><p><strong>Corinne</strong></p><p>I feel like yes.</p><p><strong>Virginia</strong></p><p>Did anyone really like it? Or is it like how everyone says they read the books on the Booker list awards, but they don’t really read them?</p><p><strong>Corinne</strong></p><p>Oh, I don’t know. I like matcha as a drink. I don’t want a matcha eclair. But I would like a passionfruit eclair.</p><p><strong>Virginia</strong></p><p>I just want chocolate.</p><p><strong>Corinne</strong></p><p>All of this is irrelevant to you, nevermind.</p><p><strong>Virginia</strong></p><p>It’s very opaque to me, but I’m glad for you.</p><p>The next one is another little bit more high concept. It’s about colors I’m feeling right now for myself and for for my house and for my wardrobe. <strong>IN is dark teal, dark green, like evergreen forest green, and pink. OUT for me, is light gray.</strong></p><p>I should say, pink is always in for me, but different shades of pink. I’m leaning a little more hot pink these days, a little over the millennial blush pink. But all the pinks.</p><p><strong>Corinne</strong></p><p>Oooh, that’s a good one, yes.</p><p><strong>Virginia</strong></p><p>And I was explaining to you the other day, I have realized light gray clothing makes me look dead. It makes me look like a corpse. And yet I own so much of it. It’s a color that is heavily marketed to Millennial Moms. Because it’s very minimalist. You should have the fisherman sweater in this color. And I don’t know, <strong>I just feel like I’m always being told to wear light gray and I’m done. I’m not doing it anymore.</strong> So it feels good.</p><p><strong>Corinne</strong></p><p>I love that. I feel like those colors look good together, too.</p><p><strong>Virginia</strong></p><p>Yeah, it’s also <a href="https://www.splitrockbks.com/book/9781250892508" target="_blank">kind of my book cover again</a>, and I don’t really know how I feel about that, but I’m expecting it to evolve. I’m saying these are colors I’m feeling right now, but I am in the process of trying to choose a new living room sofa, and I feel like I’ve always gone for blues. Well, in my heart, I want a cream sofa, but I know my life. But in the past, I would have always gone towards more blue, gray colors. And I’m now feeling like a forest green or a deep teal or something.</p><p><strong>Corinne</strong></p><p>I’m really into forest green as well.</p><p><strong>Virginia</strong></p><p>But does that mean we’ll be sick of it soon and I shouldn’t put it in a sofa where I’m not going to want to replace it for a long time?</p><p><strong>Corinne</strong></p><p>I think it’s a classic.</p><p><strong>Virginia</strong></p><p>I think it’s like navy, where you can build around it. You can change the pop of colors around it. Okay, I’m glad we had that talk.</p><p><strong>Corinne</strong></p><p>Okay. This one is a little more clothes-related and this is something I really need to work on. <strong>IN for me, accessories. OUT for me, matching sets.</strong></p><p><strong>Virginia</strong></p><p>Oh!</p><p><strong>Corinne</strong></p><p>I thought you might feel targeted by that.</p><p><strong>Virginia</strong></p><p>I feel a little called out, I only just got into matching sets like six months ago, and now you’re taking them from—well, not from me, from you.</p><p><strong>Corinne</strong></p><p>I had a realization. <strong>I bought a few matching sets last summer and then ended up only wearing the shorts</strong>. And I was just like, hmm, do I really like matching sets, or do I just like the concept?</p><p><strong>Virginia</strong></p><p>I love the concept, but I understand.</p><p><strong>Corinne</strong></p><p>And I’m feeling I really want to beef up on my accessories collection.</p><p><strong>Virginia</strong></p><p>I support this. Are you a “I want a set of accessories I wear all the time” person or do you want to mix and match different outfits have different accessories?</p><p><strong>Corinne</strong></p><p>I want to mix and match. I wear very basic stuff so I feel like some accessories could make it feel more fun and fancy. I feel like I’m seeing a lot of brooches? Pins could be interesting. Plus the whole bonnet/hood/balaclava thing.</p><p><strong>Virginia</strong></p><p>You’ve been wanting a bonnet forever. If this is not the year you get it, I don’t even know.</p><p><strong>Corinne</strong></p><p>I mean, I just feel like the bonnet season in Albuquerque is so short that I can’t really justify having a lot of them.</p><p><strong>Virginia</strong></p><p>Where is the bonnet season ever long? What climate does one wear a bonnet for?</p><p><strong>Corinne</strong></p><p>Well, I feel like, in New York, you could probably wear them through March. I feel like here it’s probably just December and January.</p><p><strong>Virginia</strong></p><p>Are you talking about like a wool bonnet for warmth?</p><p><strong>Corinne</strong></p><p>Yeah, that’s what I was thinking, like a knit one.</p><p><strong>Virginia</strong></p><p>Because you’ve also been interested in fabric bonnets, like cotton.</p><p><strong>Corinne</strong></p><p>Yeah, that’s true. Okay, well, yeah, that might be a little bit of a longer season.</p><p><strong>Virginia</strong></p><p>You could wear that whenever you’re feeling like a little Puritan cosplay. Okay, well, I still endorse you getting a bonnet anyway, because I think your heart has wanted one for a long time. And I agree it will be a jaunty accessory.</p><p><strong>Corinne</strong></p><p>Yes, thank you. Also, jewelry. You know, jewelry has been in for a while now. Shoes.</p><p><strong>Virginia</strong></p><p>Okay, my last one is also going back to clothing. And it’s really more about my out than my in, because my in has been in for me for a while, but <strong>my IN is two piece bathing suits.</strong> They are easier when you are dealing with children and you’re gonna have to go to the bathroom. I know you can do the pull to the side move in a one piece, but I don’t like it. It is easier to wear a two piece and only body hangups keep us from that ease.</p><p>So I’m pro two piece bathing suits for myself, specifically, and also the world, if that is interesting to you. And <strong>what is OUT for me is the one piece with what my friend Mary calls apology ruching.</strong></p><p>My friend Mary went to Great Wolf Lodge, which is a local indoor water park situation. I’ve never been, but I hear tales. And she was like, “Virginia, we’re at this water park over winter break with the kids. It’s like all families and their kids. And every mom in her 40s or late 30s was wearing the one piece with ruching.” Which is like, what is it meant to hide? Because it hides nothing! It does nothing. It’s your body, but now it has some bumpy fabric on top. It’s a way of signaling that you’ve tried to cover yourself. “I tried to prevent you understanding that I have a belly.”</p><p><strong>Corinne</strong></p><p>I mean, ruching is for sure out. But also, the thing I’ll say about that is, it’s very hard to find a one piece bathing suit without ruching! My top bathing suit is a one piece from Land’s End, and I would so strongly prefer that it did not have ruching, but that’s not an option.</p><p><strong>Virginia</strong></p><p>No, I understand. It’s one of those obnoxious things, especially about plus size swimwear. <strong>Ruching is the plus size swimwear equivalent of the cold shoulder top.</strong> It’s like, no one asked for this, but they put it on everything. But that’s why I’m going over to two pieces. And my hack for two pieces, especially for if you are busty like I am, and you need a family friendly swimsuit, is sports bra. Cute, colored sports bra, fun pattern on the bottom, high waisted bottoms, is my formula. And I just feel like it gives you more versatility, frankly, as a family friendly swimsuit.</p><p>People can handle seeing three inches of your midsection and you’re not doing this apology ruching game.</p><p><strong>Corinne</strong></p><p>A lot of high waisted two piece bottoms also have ruching.</p><p><strong>Virginia</strong></p><p>They do. And I will not be purchasing them.</p><p><strong>Corinne</strong></p><p>Hopefully we have some swimsuit designers listening.</p><p><strong>Virginia</strong></p><p>Yeah, get on this, people. No one wants it. No one asked for it. Especially with moms who are concerned about, quote, mom, body things. It’s like, this way of being like, “Maybe I used to be confident displaying my body at a communal swimming place, but I no longer am, so I have ruched my midsection.” No more!</p><p>Well, this was very fun. I loved all of these. I’m very excited about our ins and outs, and I want to hear what other people are doing.</p><p><strong>Corinne</strong></p><p>Yeah, me too. I really want to see what some other people have on their lists.</p><p><strong>Virginia</strong></p><p>And you don’t have to do the notes format if you don’t want, obviously. We’ll have ours in the transcript. You can just put them in the comments.</p><p></p><p></p><h3><strong>Butter</strong></h3><p></p><p><strong>Corinne</strong></p><p>Okay, my butter is the shirt that I’m wearing right now. It is called <a href="https://connallygoods.com/products/fay-denim-chore-coat" target="_blank">the Fay Chore Coat</a>.</p><p><strong>Virginia</strong></p><p>It’s named after you!</p><p><strong>Corinne</strong></p><p>It is named after me. It comes from a brand called Connally goods, which is a small clothing company in Canada. They’re really cool. They have good sizing options, and I think they’re one of those brands that if you’re not on the size chart, they will work with you to make something anyways.</p><p><strong>Virginia</strong></p><p>Amazing.</p><p><strong>Corinne</strong></p><p>But anyways, because I have talked a lot about loving denim shirts and denim chore coats, they made this coat. It has snaps in the front.</p><p><strong>Virginia</strong></p><p>It’s adorable.</p><p><strong>Corinne</strong></p><p>It’s really cute. And I’ve been wearing it as a shirt. I think you could also wear it as a coat. The denim is not too thick. It’s pretty thin, but it’s really cute. And everyone should check it out.</p><p><strong>Virginia</strong></p><p>Also, can we just have a moment for like, <strong>you’re such a celebrity that someone named a coat after you?</strong> That’s pretty amazing. That’s a level of fame, few of us reach that peak is what I’m saying.</p><p><strong>Corinne</strong></p><p>I mean, I think it’s very niche. But, yes, I’m very famous within a very tiny niche.</p><p><strong>Virginia</strong></p><p>They’re</p><p><a href="https://open.substack.com/pub/bigundies" target="_blank">Big Undies</a></p><p>fans. We love that.</p><p><strong>If you’re not reading Big Undies, this is your reminder yet again to please fix that. I</strong>t’s so good people are naming clothing after Corinne! So that’s why you should be reading it. <strong>Also,</strong><strong><a href="https://bigundies.substack.com/burnttoast" target="_blank"> if you’re a paid Burnt Toast subscriber, you get 20% off.</a></strong> The chore coat is adorable, and I feel like very versatile. Like you could wear it like open over striped shirt. You could do a lot with that.</p><p>And it is quintessential you, they really nailed your style. It’s awesome. I’m excited to shop there. That’s very cool.</p><p><strong>Corinne</strong></p><p>What’s your Butter?</p><p>Virginia</p><p>Okay, my Butter is what Corinne got me for Christmas, which is <a href="https://vestachocolate.com/products/12-pack-cacao-sea-salt-brownie" target="_blank">these amazing brownies</a> from <a href="https://vestachocolate.com/?srsltid=AfmBOop9n8x7-eqNtBeOz1iWlYPTYt4o1FWZunIsfjqKjhlLQIiBOOcY" target="_blank">Vesta Chocolate</a>.</p><p>Corinne sent me—I don’t even know how many you sent, there were many. It was a very full box of these amazing brownies. And they are like the richest, most super chocolatey brownies. And we all know I am someone with some authority on this subject. I am something of a brownie expert, and they are the most rich, super chocolatey brownies I’ve ever had.</p><p><strong>Corinne</strong></p><p>And I just want to say that I heard about these from Helen Rosner!</p><p><strong>Virginia</strong></p><p>Oh, well there you go. There you go! These are <em>New Yorker</em> food critic endorsed brownies.</p><p><strong>[Come see Virginia and Helen discuss these brownies and other things IRL next Thursday, January 23! </strong><u><strong><a href="https://www.eventbrite.com/e/in-store-virginia-sole-smith-fat-talk-w-helen-rosner-tickets-1110491583219?aff=oddtdtcreator" target="_blank">Tickets here.</a></strong></u><strong>]</strong></p><p>They’re so rich. Like, again, I am something of a brownie overachiever. I actually couldn’t eat a whole one, so I ended up cutting them into quarters. So you maybe sent a dozen brownies, and we ended up with like four dozen.</p><p><strong>Corinne</strong></p><p>Oh my God, that’s amazing.</p><p><strong>Virginia</strong></p><p>They were like the Jesus of brownies, they just kept making more loaves and fishes or whatever. It was great. When I was hosting a lot over the holidays, I could just have them out on the counter, just having a super decadent, delicious treat like that around all the time. Also a plug for food gifting in general, you really cannot go wrong. My food gift this year was I gave quite a few of <a href="https://www.zingermans.com/Product/sour-cream-coffee-cake/A-SCC-S" target="_blank">this coffee cake</a> that was recommended by</p><p><a href="https://open.substack.com/users/4884634-julia-turshen?utm_source=mentions" target="_blank">Julia Turshen</a></p><p>from a bakery called Zingerman’s. And I did gift one to myself as well, and was really glad I did that.</p><p><strong>Corinne</strong></p><p>I’ve given people stuff from Zingerman’s before. It’s really good.</p><p><strong>Virginia</strong></p><p>Yeah, their stuff is great, and it lasts a long time, too. So that’s awesome. So, general Butter of food gifting. But specifically, these brownies were off the charts, and I’m excited to see what else they ship.</p><p>All right, well, so much good stuff is in for 2025. It’s been like a little rocky start to January over here in the Sole-Smith household. We’ve got some flu, we’ve got some things going on, and this is picking up my mood quite a bit. So thank you!</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and Big Undies—subscribe for 20% off!</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><p></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>Birds Are In, Social Media Is Out</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:32:59</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast!We are Virginia Sole-Smith and Corinne Fay, and today we’re getting into our Ins and Outs for 2025.Most Indulgence Gospel episodes are paywalled, but we’re releasing today’s conversation for free as a January-has-been-a-lot-aleady treat!If you enjoy this conversation, please consider supporting our work with a paid subscription.You can also subscribe to Corinne&apos;s newsletter, Big Undies, for 20% off using this special link. To get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page.Also, don&apos;t forget to order Fat Talk: Parenting In the Age of Diet Culture! Get your signed copy now from Split Rock Books (they ship anywhere in the USA). You can also order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, Kobo or anywhere you like to buy books. (Or get the UK edition or the audiobook!) Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctors, or any kind of healthcare providers. The conversation you&apos;re about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, andThank you for subscribing. Leave a comment or share this episode.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!Thank you for subscribing. Leave a comment or share this episode.---Episode 176 TranscriptVirginiaOkay, Corinne, since you introduced me to this concept, can you explain for the people what an in and out list is?CorinneThis came onto my radar maybe two years ago. Everyone on Instagram was posting a screenshot of their Notes app, with a list on the left of things that are IN for the coming year. And on the right, a list of things that are OUT.I think it’s kind of a fun exercise to do. You could really do it at any time of the year, but, you know, it’s New Year’s. We’re reflecting.VirginiaWhy not?CorinneIt’s kind of like a resolution, but it’s a different framing. Because it’s this is what’s in for me this year. And this is what I’m leaving behind.I also think a lot of the lists that I’ve liked and appreciated are a little cheeky. Like something that’s out will be something you’ve been seeing everywhere.VirginiaAnd you’re over it.On the diet culture front: You could certainly be like, “carbs are out,” and it would be very obviously diet culture. But it feels like there’s a little more room to breathe and make In/Out Lists not diet culture. Because it’s not even necessarily you resolving to do the things on your list. It could just be something you’re enjoying or bringing in. I like the flexibility of that a lot.CorinneThat was one thing I wanted to bring up, because we talked about it last year. I intentionally have not looked back at my list from last year. I hate looking back at my old lists, because when I look at them, I literally feel like, who was that person? If I look back at old pictures of myself, I feel sort of tender for that younger version of myself. But when I look back at the in and out list, I’m like, who was that idiot?VirginiaI think because they are cheeky and responding to trends? It’s kind of capturing a moment in time. Like, whatever is on your out list isa time capsule of the year before, which is fun, but it’s not necessarily going to be your truest core self. These are whims, these are our hot takes or unpopular opinions on things in this moment. It’s fine. I don’t think we have to look back at it. I don’t think we have to hold ourselves to these things lasting all year long. It’s just where we are in this particular moment.CorinneDefinitely. It’s also something that I enjoy as a social activity. I like to ask my friends, what’s in and what’s out for you?VirginiaDid I end up making one last year? I can’t even remember.CorinneI think you did, but I think it was a little late. I didn’t look back for yours because I didn’t want to look back for mine.VirginiaRight, right? We’ll just let that go into the ether.[Post-recording note: Or you can find Virginia’s 2024 list here, if you’re curious!]CorinneAnother thing I’ve seen people doing around New Years is the bingo card, instead of an in and out list.VirginiaOh yeah, someone dropped this in chat this week. What is a bingo card? I don’t understand.CorinneThe concept is basically that you make a bingo board. So what is that? Five by five squares? And each square has a thing in. It can be activities you want to do, or it can be outlandish predictions like, “Drake will be the Super Bowl performer.” Or a combination of both. And then you try to get bingo, and reward yourself.And this year, I was sort of feeling like, ooh, that feels a little more fun. Because I have some things that I wanted to put on my in/out list that don’t really fit. Like, getting a tattoo, or visiting my sister—you know, stuff like that is a little more concrete and bingo card-ish.VirginiaOkay, well you decided it was an in and out episode, though. So that’s what I’ve come prepared to discuss.CorinneI’ve still come prepared to discuss in and outs! I just wanted to present the bingo card as a concept.VirginiaWe’re noting that we are aware of it in the zeitgeist—at least Corinne is. And I am now aware of it, so I appreciate that.CorinneYeah, and if ins/outs feels bad to you, then you could do bingo. Or you could do nothing.VirginiaThis may just be where my brain is on this particular day, but the whole making a grid of five squares is like sounding hard and sort of like math homework. And I’m like, no, no, don’t make me do it. But I might feel differently another day.CorinneI would lose it. Like, where would I keep it? Because I don’t know how to do that in my notes app.VirginiaI mean, I had to text you and be like, “How do we make a table in the notes app?” So this is where I’m starting.Alright, Corinne, kick us off. Give us your first.CorinneWell, as you might expect, I have a lot of ins and outs that are somewhat clothes related. So, IN for me is wearing one thing over and over again. OUT is buying multiples of the exact same thing. That’s something I’m really trying to let go of this year.VirginiaAs I’m wearing a sweater right now, which I own in four colors, I really respect that. Because you don’t ever like the thing in the multiple colors the same way. It’s very rare.CorinneI feel like we’ve talked about how this often doesn’t work. So I’m going to try and be aware of that. And I will say, I’ve already been tempted. As I was writing about the stuff I wore on my road trip, I was like, dang, I should really just buy another pair of those Universal Standard cargo jeans because I like them so much.This Christmas was a particularly exciting one for me because I have a new nephew! And it was my first time getting to meet him, plus my first trip to Oregon, where my sister lives. The drive from New Mexico is about 19 hours, which I did over the course of 3 days / 2 nights (one short day and two longer…VirginiaYou do.CorinneBut I’m trying not to.VirginiaSo you’re referring to not buying multiples of the same exact item. Like, not just “Oh, I’m going to get the sweater in three colors.” But like, you would be tempted to buy two of the same sweater in the same color, if you liked it.CorinneYes. I have this striped shirt from Target that I like, and I have two green ones and one blue one. Granted, I think they cost $10, but do I really need two of the exact same green striped shirt? Because I also have other striped shirts, you know? And then I’m trying to use this app Indyx to keep track of my closet. And I’m like, how do I even put in two of the exact same green shirt?VirginiaYeah, that’s confusing. I mean, I love a uniform, so I admit I fall for the multiples concept. I have my Beyond Yoga joggers in three colors, and I just rotate through them all week long in the winter. But I have definitely been burnt by this rule as well. So I agree it could be out, or at least heavy reflection before committing to something in multiples.CorinneYeah, I think it’s also way easier to buy the multiples of a thing that’s really cheap. I’m doing this at Target and Old Navy, you know? And then that doesn’t feel good.VirginiaYeah, The Beyond Yoga joggers are an investment. I bought one pair and was wearing them constantly and then built up the collection when they go on sale. It’s a little different.CorinneWhat’s on your list?VirginiaOkay, I’ll do a clothing one, too. IN for me is bootcut pants. And I feel like this is going to be controversial, but OUT for me is the wide-cropped Colette pants that everybody loves and that I loved like three months ago, but I don’t love anymore.Now, I am open to that changing in the summer. I really feel like for me, a wide legged crop pant is a warm weather style. I need to treat them like shorts. I cannot crack the boot styling with them. The boot and sock styling, I cannot crack it. I just feel like a crazy art teacher, and not in an aesthetic choice way. Just in a what happened way, when I get dressed in it.But I have been wearing some boot cut pants, also from Beyond Yoga. And I’m like, why did we banish this trend for so long? They’re kind of cute and comfy. I don’t know, I like them.CorinneThat’s exciting. And so bootcut—they’re touching your shoes?VirginiaThey are, yes. They touch my shoes. They are fitted through the thigh, and then there’s a slight flare, but not all the way to full flare. And they look cute with running shoes. And they also look good with a boot—like a chunky boot or probably any boot. I mean, these are leggings materials, so I don’t wear them with a dressy boot. That feels odd to me. But a casual boot. But I am now like, do I want some nice black pants that are a bootcut?CorinneOr jeans?VirginiaI haven’t tried bootcut jeans—I mean, in this millennia, obviously. I wore them plenty in the 90s, but I am like, oh, a high waisted bootcut jean is interesting to me. So TBD on that. But that’s where I am on pants right now, which is a new place.CorinneThat’s cool. Are you going to get rid of the Colette ones? Or seeing what happens?VirginiaI’m going to hold on to them for the warmer weather. I have them in denim. And I thought they were going to go through the fall/winter, and they are not. But I’m going to put them over in my shorts pile and treat them like a summer clothing item. I think that’s what they are for me. At least bare ankles weather, which, we’re recording this in 12 degrees in New York right now. So it is not bare ankles weather. So that may be heavily influencing my pants feelings at the moment.What’s next for you?CorinneOkay, my next one is kind of a response to some events, so I’ll just say that. Okay, IN: Bird watching. OUT: TikTok.VirginiaAmazing.CorinneJust for the record, Tiktok will not be out if it doesn’t get banned.VirginiaBut you are making your peace with that possibility.CorinneIf it does get banned, I’m replacing it with bird watching.VirginiaWell, my next one is very related. We’re really in sync here. IN for me is Bird Buddy, which is my new video bird feeder. And OUT for me is Instagram.So I now am like, oh, do I need to get you a Bird Buddy? Because let me explain to you what is so great about this. It’s a little bird feeder with a video camera in it, and it connects to an app on your phone. So not only do they send you photos when birds land on the feeder, so you get an exciting notification every now and then, it also has a livestream!So instead of scrolling Instagram, I can livestream my bird feeders and it is the most soothing thing ever, Corinne. I’m just like, oh, nothing’s happening. Oh, here’s a chickadee. Okay, nothing’s happening now. Oh, here’s a nuthatch.CorinneIN: bird media. OUT: social media.VirginiaAs people who read the newsletter know, I took a three week Instagram break over Christmas, and I was like, oh, I think my brain is so much happier. So now I’m trying a thing where, since I have to go on Instagram for work to post about the newsletter or whatever, I download the app, post, answer a few DMS, delete the app. And this is what I’m trying this week. We’ll see. I am really interested in less Instagram time for me. Tiktok is not my challenge. I never got hooked into it. But I think birds are the thing to replace this stuff with. I think we’re really onto something! And I’m just saying, a bird app really helps.CorinneYeah, that does sound cool. The Merlin bird app has been a Butter for me before, and I got a pair of binoculars for Christmas.VirginiaOoh, delightful.CorinneGoing to try to be using the binoculars.VirginiaYeah, yeah. Are you going out bird watching in places or backyard bird watching?CorinneYou know, I haven’t gone yet. But that’s on my goals. That would be on my bingo card.VirginiaTo go on a bird watch.CorinneTo go bird watching. I also weirdly have a lot of friends here who are really into bird watching, so I’m hoping one of them will take me under their wing.VirginiaI noticed the bird humor there. We’re going to go past that, but that did happen. But if they don’t take you under their wing, come to New York and my mother will take you bird watching. Bird watching is, I would say, conservatively, 70 percent of my mother’s personality. It is her deep passion, her retirement hobby, calling, what have you. She does it all the time. So she’s also on the live stream. Oh! I can add you to my Bird Buddy!CorinneOh yeah! Because I think my dog will chase the birds away if I get a feeder for my yard.VirginiaOkay, I will add you when we are done recording so you can check out the live stream whenever you want and get the notifications. Also, to be clear, it’s actually not my Bird Buddy. I gave it to my 11 year old for Christmas, and she does also really love it. And there’s a thing where you can name the frequent visitor birds. She’s naming them. So I got it for her, because she’s always loved birds, and now I’m totally hooked.Well. That was like 90 minutes on birds, but that feels right.Give us another one.CorinneOkay, my next one is: IN for me, decluttering. OUT for me, organizing.VirginiaOkay, say more, because how are they not the same thing?CorinneWell, I feel like I had this revelation last year (thanks to this post) where I was, like, before I can do any organizing, I actually just need to get rid of some stuff. Like, it’s like, it’s just never going to stay organized if—VirginiaIf there’s too much?CorinneI need to just have less stuff. I’m not ever going to be a minimalist. But before I’m organizing, I need to be letting some stuff go.VirginiaSo organizing is out for you, but maybe not out forever?CorinneIt’s not that being organized is out. It’s organizing is not a solution to having too much stuff, I guess.VirginiaYeah, it’s like, maybe you’ll revisit that concept if you do pare down the stuff to the point where some system of organization can contain it. But currently that is not an option.CorinneRight. And it’s like that thing where you buy the containers for your pantry, rather than first you need to get rid of all the stuff that’s expired.VirginiaTotally, totally, yes.CorinneThat’s a conceptual one, you know?VirginiaIt is high concept, but I’m here for it.This is maybe also going to be a little controversial. IN for me is baking cookies in my air fryer. OUT for me—but trust me, controversial, at least locally in my house—are Tate’s cookies.CorinneOh, wow. I’m obsessed with Tate’s cookies.VirginiaSo is my seven year old. We go through conservatively two bags a week, and I think I get to eat one of them. One cookie, to be clear.CorinneThey have the crunch level of potato chips. It’s so easy to eat a whole bag.VirginiaThey’re delicious. They are absolutely delicious. I’m not saying they’re not delicious. I am saying they are like $7 a bag.Meanwhile, I’ve been buying the tub of the Nestle Toll House cookie dough from the grocery store—you can get a giant tub for like $7 so it’s going to make way more cookies. And my air fryer has a cookie setting! So you can bake 12 cookies in the air fryer so much faster than you can bake them in the oven. And if you make sure the dough is warm enough before you put them in, they get spread out and thin, very similar to the Tate’s cookies.You all know me. I love an ultra processed food. I’m not here to say from scratch is better. I can also bake cookies fully from scratch. I’m not doing that here. I’m using the store bought dough. But the delightfulness of being able to have warm cookies, because also this way the cookies are warm! Which is the best. The Tate’s ones are not warm. And when it’s a movie night or something, just like, I’m going to bake 12 cookies really fast so we can eat them while we watch the movie.CorinneThat’s awesome. It sounds great. I mean, if I had to choose between Tate’s and fresh baked cookies, I would choose fresh baked.VirginiaI think we all would. But I would previously not have gone to the effort until I discovered the store bought dough and how much faster they are to bake in my air fryer. But I will tell you, it’s not popular. The other day, we had both options available, and the seven year old went for the Tate’s. She was like, “I don’t like those homemade cookies.”And I was like, “They aren’t even fully homemade!” So I don’t know that I’m going to be able to actually decrease my Tate’s budget. I may have to do some subtle transitioning over? But for me personally, I think they’re tastier, so.CorinneThat’s a good one.Okay, I’m going to do a food one too, then. It’s also maybe a little silly. IN for me is beef stews or stewed beef type of things. OUT is pulled pork.VirginiaWhoa.CorinneI’ve got to be honest, I have not been eating a lot of pulled pork. But we made a pot roast when I was at my sister’s house, which is something I’ve never made before, and is not something that my mom served growing up. It was delicious. And now I’m aspiring to eat more pot roast. And I’ve a couple times made the Alison Roman chili recipe, which has beef chuck in it instead of ground beef.VirginiaOh, that is a good way to make chili.CorinneAnd I think I’m going to try a brisket soon. So I’m into huge chunks of beef as opposed to huge chunks of pork.VirginiaOkay, but I don’t know why we’re being anti the huge chunk of pork.CorinneIt’s arbitrary. Maybe I could think of a better out for that if I worked on it. But I feel like pulled pork has been in for a long time.VirginiaIt’s true.I actually also have a meat-related one. Why are we so in sync? Our brains are on a mind meld.So mine, I will disclaim before I even say it—lots of privilege involved here! Privilege to be able to make a more expensive grocery choice not available to everyone. I think it’s clear with all of these, we’re not endorsing these as lifestyle plans for the rest of you.CorinneThese are highly personal.VirginiaSo mine is IN small butcher meat and eggs, OUT grocery store meat and eggs.The backstory: I have two children who are vegetarian or vegetarian-leaning. I am not interested in being a vegetarian, I’m sorry. But in a attempt to be be more aware of the many issues around meat consumption, I have decided that this year, I’m going to commit to only buying meat from our local butcher who specializes in animals raised on small farms. These were the happiest of cows, given every opportunity, a good college education, etc. So I’m only going to buy our meat and our eggs from them, and I’m not going to buy the grocery store stuff.It is more expensive, but it’s a great local business in our community. They add a lot of value. I would love to help make sure they stay here. So that is a shift I’m making. I value farmers and what they do, and I want to be being more mindful of that, since it is something I can do,CorinneThat’s cool. That’s a good one!Um, okay, I have one other food one that’s a little silly. IN as a pastry / dessert flavor in for me, passion fruit. OUT as a pastry, dessert flavor, matcha.VirginiaWas matcha ever in?CorinneI feel like yes.VirginiaDid anyone really like it? Or is it like how everyone says they read the books on the Booker list awards, but they don’t really read them?CorinneOh, I don’t know. I like matcha as a drink. I don’t want a matcha eclair. But I would like a passionfruit eclair.VirginiaI just want chocolate.CorinneAll of this is irrelevant to you, nevermind.VirginiaIt’s very opaque to me, but I’m glad for you.The next one is another little bit more high concept. It’s about colors I’m feeling right now for myself and for for my house and for my wardrobe. IN is dark teal, dark green, like evergreen forest green, and pink. OUT for me, is light gray.I should say, pink is always in for me, but different shades of pink. I’m leaning a little more hot pink these days, a little over the millennial blush pink. But all the pinks.CorinneOooh, that’s a good one, yes.VirginiaAnd I was explaining to you the other day, I have realized light gray clothing makes me look dead. It makes me look like a corpse. And yet I own so much of it. It’s a color that is heavily marketed to Millennial Moms. Because it’s very minimalist. You should have the fisherman sweater in this color. And I don’t know, I just feel like I’m always being told to wear light gray and I’m done. I’m not doing it anymore. So it feels good.CorinneI love that. I feel like those colors look good together, too.VirginiaYeah, it’s also kind of my book cover again, and I don’t really know how I feel about that, but I’m expecting it to evolve. I’m saying these are colors I’m feeling right now, but I am in the process of trying to choose a new living room sofa, and I feel like I’ve always gone for blues. Well, in my heart, I want a cream sofa, but I know my life. But in the past, I would have always gone towards more blue, gray colors. And I’m now feeling like a forest green or a deep teal or something.CorinneI’m really into forest green as well.VirginiaBut does that mean we’ll be sick of it soon and I shouldn’t put it in a sofa where I’m not going to want to replace it for a long time?CorinneI think it’s a classic.VirginiaI think it’s like navy, where you can build around it. You can change the pop of colors around it. Okay, I’m glad we had that talk.CorinneOkay. This one is a little more clothes-related and this is something I really need to work on. IN for me, accessories. OUT for me, matching sets.VirginiaOh!CorinneI thought you might feel targeted by that.VirginiaI feel a little called out, I only just got into matching sets like six months ago, and now you’re taking them from—well, not from me, from you.CorinneI had a realization. I bought a few matching sets last summer and then ended up only wearing the shorts. And I was just like, hmm, do I really like matching sets, or do I just like the concept?VirginiaI love the concept, but I understand.CorinneAnd I’m feeling I really want to beef up on my accessories collection.VirginiaI support this. Are you a “I want a set of accessories I wear all the time” person or do you want to mix and match different outfits have different accessories?CorinneI want to mix and match. I wear very basic stuff so I feel like some accessories could make it feel more fun and fancy. I feel like I’m seeing a lot of brooches? Pins could be interesting. Plus the whole bonnet/hood/balaclava thing.VirginiaYou’ve been wanting a bonnet forever. If this is not the year you get it, I don’t even know.CorinneI mean, I just feel like the bonnet season in Albuquerque is so short that I can’t really justify having a lot of them.VirginiaWhere is the bonnet season ever long? What climate does one wear a bonnet for?CorinneWell, I feel like, in New York, you could probably wear them through March. I feel like here it’s probably just December and January.VirginiaAre you talking about like a wool bonnet for warmth?CorinneYeah, that’s what I was thinking, like a knit one.VirginiaBecause you’ve also been interested in fabric bonnets, like cotton.CorinneYeah, that’s true. Okay, well, yeah, that might be a little bit of a longer season.VirginiaYou could wear that whenever you’re feeling like a little Puritan cosplay. Okay, well, I still endorse you getting a bonnet anyway, because I think your heart has wanted one for a long time. And I agree it will be a jaunty accessory.CorinneYes, thank you. Also, jewelry. You know, jewelry has been in for a while now. Shoes.VirginiaOkay, my last one is also going back to clothing. And it’s really more about my out than my in, because my in has been in for me for a while, but my IN is two piece bathing suits. They are easier when you are dealing with children and you’re gonna have to go to the bathroom. I know you can do the pull to the side move in a one piece, but I don’t like it. It is easier to wear a two piece and only body hangups keep us from that ease.So I’m pro two piece bathing suits for myself, specifically, and also the world, if that is interesting to you. And what is OUT for me is the one piece with what my friend Mary calls apology ruching.My friend Mary went to Great Wolf Lodge, which is a local indoor water park situation. I’ve never been, but I hear tales. And she was like, “Virginia, we’re at this water park over winter break with the kids. It’s like all families and their kids. And every mom in her 40s or late 30s was wearing the one piece with ruching.” Which is like, what is it meant to hide? Because it hides nothing! It does nothing. It’s your body, but now it has some bumpy fabric on top. It’s a way of signaling that you’ve tried to cover yourself. “I tried to prevent you understanding that I have a belly.”CorinneI mean, ruching is for sure out. But also, the thing I’ll say about that is, it’s very hard to find a one piece bathing suit without ruching! My top bathing suit is a one piece from Land’s End, and I would so strongly prefer that it did not have ruching, but that’s not an option.VirginiaNo, I understand. It’s one of those obnoxious things, especially about plus size swimwear. Ruching is the plus size swimwear equivalent of the cold shoulder top. It’s like, no one asked for this, but they put it on everything. But that’s why I’m going over to two pieces. And my hack for two pieces, especially for if you are busty like I am, and you need a family friendly swimsuit, is sports bra. Cute, colored sports bra, fun pattern on the bottom, high waisted bottoms, is my formula. And I just feel like it gives you more versatility, frankly, as a family friendly swimsuit.People can handle seeing three inches of your midsection and you’re not doing this apology ruching game.CorinneA lot of high waisted two piece bottoms also have ruching.VirginiaThey do. And I will not be purchasing them.CorinneHopefully we have some swimsuit designers listening.VirginiaYeah, get on this, people. No one wants it. No one asked for it. Especially with moms who are concerned about, quote, mom, body things. It’s like, this way of being like, “Maybe I used to be confident displaying my body at a communal swimming place, but I no longer am, so I have ruched my midsection.” No more!Well, this was very fun. I loved all of these. I’m very excited about our ins and outs, and I want to hear what other people are doing.CorinneYeah, me too. I really want to see what some other people have on their lists.VirginiaAnd you don’t have to do the notes format if you don’t want, obviously. We’ll have ours in the transcript. You can just put them in the comments.ButterCorinneOkay, my butter is the shirt that I’m wearing right now. It is called the Fay Chore Coat.VirginiaIt’s named after you!CorinneIt is named after me. It comes from a brand called Connally goods, which is a small clothing company in Canada. They’re really cool. They have good sizing options, and I think they’re one of those brands that if you’re not on the size chart, they will work with you to make something anyways.VirginiaAmazing.CorinneBut anyways, because I have talked a lot about loving denim shirts and denim chore coats, they made this coat. It has snaps in the front.VirginiaIt’s adorable.CorinneIt’s really cute. And I’ve been wearing it as a shirt. I think you could also wear it as a coat. The denim is not too thick. It’s pretty thin, but it’s really cute. And everyone should check it out.VirginiaAlso, can we just have a moment for like, you’re such a celebrity that someone named a coat after you? That’s pretty amazing. That’s a level of fame, few of us reach that peak is what I’m saying.CorinneI mean, I think it’s very niche. But, yes, I’m very famous within a very tiny niche.VirginiaThey’reBig Undiesfans. We love that.If you’re not reading Big Undies, this is your reminder yet again to please fix that. It’s so good people are naming clothing after Corinne! So that’s why you should be reading it. Also, if you’re a paid Burnt Toast subscriber, you get 20% off. The chore coat is adorable, and I feel like very versatile. Like you could wear it like open over striped shirt. You could do a lot with that.And it is quintessential you, they really nailed your style. It’s awesome. I’m excited to shop there. That’s very cool.CorinneWhat’s your Butter?VirginiaOkay, my Butter is what Corinne got me for Christmas, which is these amazing brownies from Vesta Chocolate.Corinne sent me—I don’t even know how many you sent, there were many. It was a very full box of these amazing brownies. And they are like the richest, most super chocolatey brownies. And we all know I am someone with some authority on this subject. I am something of a brownie expert, and they are the most rich, super chocolatey brownies I’ve ever had.CorinneAnd I just want to say that I heard about these from Helen Rosner!VirginiaOh, well there you go. There you go! These are New Yorker food critic endorsed brownies.[Come see Virginia and Helen discuss these brownies and other things IRL next Thursday, January 23! Tickets here.]They’re so rich. Like, again, I am something of a brownie overachiever. I actually couldn’t eat a whole one, so I ended up cutting them into quarters. So you maybe sent a dozen brownies, and we ended up with like four dozen.CorinneOh my God, that’s amazing.VirginiaThey were like the Jesus of brownies, they just kept making more loaves and fishes or whatever. It was great. When I was hosting a lot over the holidays, I could just have them out on the counter, just having a super decadent, delicious treat like that around all the time. Also a plug for food gifting in general, you really cannot go wrong. My food gift this year was I gave quite a few of this coffee cake that was recommended byJulia Turshenfrom a bakery called Zingerman’s. And I did gift one to myself as well, and was really glad I did that.CorinneI’ve given people stuff from Zingerman’s before. It’s really good.VirginiaYeah, their stuff is great, and it lasts a long time, too. So that’s awesome. So, general Butter of food gifting. But specifically, these brownies were off the charts, and I’m excited to see what else they ship.All right, well, so much good stuff is in for 2025. It’s been like a little rocky start to January over here in the Sole-Smith household. We’ve got some flu, we’ve got some things going on, and this is picking up my mood quite a bit. So thank you!The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies—subscribe for 20% off!The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast!We are Virginia Sole-Smith and Corinne Fay, and today we’re getting into our Ins and Outs for 2025.Most Indulgence Gospel episodes are paywalled, but we’re releasing today’s conversation for free as a January-has-been-a-lot-aleady treat!If you enjoy this conversation, please consider supporting our work with a paid subscription.You can also subscribe to Corinne&apos;s newsletter, Big Undies, for 20% off using this special link. To get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page.Also, don&apos;t forget to order Fat Talk: Parenting In the Age of Diet Culture! Get your signed copy now from Split Rock Books (they ship anywhere in the USA). You can also order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, Kobo or anywhere you like to buy books. (Or get the UK edition or the audiobook!) Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctors, or any kind of healthcare providers. The conversation you&apos;re about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, andThank you for subscribing. Leave a comment or share this episode.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!Thank you for subscribing. Leave a comment or share this episode.---Episode 176 TranscriptVirginiaOkay, Corinne, since you introduced me to this concept, can you explain for the people what an in and out list is?CorinneThis came onto my radar maybe two years ago. Everyone on Instagram was posting a screenshot of their Notes app, with a list on the left of things that are IN for the coming year. And on the right, a list of things that are OUT.I think it’s kind of a fun exercise to do. You could really do it at any time of the year, but, you know, it’s New Year’s. We’re reflecting.VirginiaWhy not?CorinneIt’s kind of like a resolution, but it’s a different framing. Because it’s this is what’s in for me this year. And this is what I’m leaving behind.I also think a lot of the lists that I’ve liked and appreciated are a little cheeky. Like something that’s out will be something you’ve been seeing everywhere.VirginiaAnd you’re over it.On the diet culture front: You could certainly be like, “carbs are out,” and it would be very obviously diet culture. But it feels like there’s a little more room to breathe and make In/Out Lists not diet culture. Because it’s not even necessarily you resolving to do the things on your list. It could just be something you’re enjoying or bringing in. I like the flexibility of that a lot.CorinneThat was one thing I wanted to bring up, because we talked about it last year. I intentionally have not looked back at my list from last year. I hate looking back at my old lists, because when I look at them, I literally feel like, who was that person? If I look back at old pictures of myself, I feel sort of tender for that younger version of myself. But when I look back at the in and out list, I’m like, who was that idiot?VirginiaI think because they are cheeky and responding to trends? It’s kind of capturing a moment in time. Like, whatever is on your out list isa time capsule of the year before, which is fun, but it’s not necessarily going to be your truest core self. These are whims, these are our hot takes or unpopular opinions on things in this moment. It’s fine. I don’t think we have to look back at it. I don’t think we have to hold ourselves to these things lasting all year long. It’s just where we are in this particular moment.CorinneDefinitely. It’s also something that I enjoy as a social activity. I like to ask my friends, what’s in and what’s out for you?VirginiaDid I end up making one last year? I can’t even remember.CorinneI think you did, but I think it was a little late. I didn’t look back for yours because I didn’t want to look back for mine.VirginiaRight, right? We’ll just let that go into the ether.[Post-recording note: Or you can find Virginia’s 2024 list here, if you’re curious!]CorinneAnother thing I’ve seen people doing around New Years is the bingo card, instead of an in and out list.VirginiaOh yeah, someone dropped this in chat this week. What is a bingo card? I don’t understand.CorinneThe concept is basically that you make a bingo board. So what is that? Five by five squares? And each square has a thing in. It can be activities you want to do, or it can be outlandish predictions like, “Drake will be the Super Bowl performer.” Or a combination of both. And then you try to get bingo, and reward yourself.And this year, I was sort of feeling like, ooh, that feels a little more fun. Because I have some things that I wanted to put on my in/out list that don’t really fit. Like, getting a tattoo, or visiting my sister—you know, stuff like that is a little more concrete and bingo card-ish.VirginiaOkay, well you decided it was an in and out episode, though. So that’s what I’ve come prepared to discuss.CorinneI’ve still come prepared to discuss in and outs! I just wanted to present the bingo card as a concept.VirginiaWe’re noting that we are aware of it in the zeitgeist—at least Corinne is. And I am now aware of it, so I appreciate that.CorinneYeah, and if ins/outs feels bad to you, then you could do bingo. Or you could do nothing.VirginiaThis may just be where my brain is on this particular day, but the whole making a grid of five squares is like sounding hard and sort of like math homework. And I’m like, no, no, don’t make me do it. But I might feel differently another day.CorinneI would lose it. Like, where would I keep it? Because I don’t know how to do that in my notes app.VirginiaI mean, I had to text you and be like, “How do we make a table in the notes app?” So this is where I’m starting.Alright, Corinne, kick us off. Give us your first.CorinneWell, as you might expect, I have a lot of ins and outs that are somewhat clothes related. So, IN for me is wearing one thing over and over again. OUT is buying multiples of the exact same thing. That’s something I’m really trying to let go of this year.VirginiaAs I’m wearing a sweater right now, which I own in four colors, I really respect that. Because you don’t ever like the thing in the multiple colors the same way. It’s very rare.CorinneI feel like we’ve talked about how this often doesn’t work. So I’m going to try and be aware of that. And I will say, I’ve already been tempted. As I was writing about the stuff I wore on my road trip, I was like, dang, I should really just buy another pair of those Universal Standard cargo jeans because I like them so much.This Christmas was a particularly exciting one for me because I have a new nephew! And it was my first time getting to meet him, plus my first trip to Oregon, where my sister lives. The drive from New Mexico is about 19 hours, which I did over the course of 3 days / 2 nights (one short day and two longer…VirginiaYou do.CorinneBut I’m trying not to.VirginiaSo you’re referring to not buying multiples of the same exact item. Like, not just “Oh, I’m going to get the sweater in three colors.” But like, you would be tempted to buy two of the same sweater in the same color, if you liked it.CorinneYes. I have this striped shirt from Target that I like, and I have two green ones and one blue one. Granted, I think they cost $10, but do I really need two of the exact same green striped shirt? Because I also have other striped shirts, you know? And then I’m trying to use this app Indyx to keep track of my closet. And I’m like, how do I even put in two of the exact same green shirt?VirginiaYeah, that’s confusing. I mean, I love a uniform, so I admit I fall for the multiples concept. I have my Beyond Yoga joggers in three colors, and I just rotate through them all week long in the winter. But I have definitely been burnt by this rule as well. So I agree it could be out, or at least heavy reflection before committing to something in multiples.CorinneYeah, I think it’s also way easier to buy the multiples of a thing that’s really cheap. I’m doing this at Target and Old Navy, you know? And then that doesn’t feel good.VirginiaYeah, The Beyond Yoga joggers are an investment. I bought one pair and was wearing them constantly and then built up the collection when they go on sale. It’s a little different.CorinneWhat’s on your list?VirginiaOkay, I’ll do a clothing one, too. IN for me is bootcut pants. And I feel like this is going to be controversial, but OUT for me is the wide-cropped Colette pants that everybody loves and that I loved like three months ago, but I don’t love anymore.Now, I am open to that changing in the summer. I really feel like for me, a wide legged crop pant is a warm weather style. I need to treat them like shorts. I cannot crack the boot styling with them. The boot and sock styling, I cannot crack it. I just feel like a crazy art teacher, and not in an aesthetic choice way. Just in a what happened way, when I get dressed in it.But I have been wearing some boot cut pants, also from Beyond Yoga. And I’m like, why did we banish this trend for so long? They’re kind of cute and comfy. I don’t know, I like them.CorinneThat’s exciting. And so bootcut—they’re touching your shoes?VirginiaThey are, yes. They touch my shoes. They are fitted through the thigh, and then there’s a slight flare, but not all the way to full flare. And they look cute with running shoes. And they also look good with a boot—like a chunky boot or probably any boot. I mean, these are leggings materials, so I don’t wear them with a dressy boot. That feels odd to me. But a casual boot. But I am now like, do I want some nice black pants that are a bootcut?CorinneOr jeans?VirginiaI haven’t tried bootcut jeans—I mean, in this millennia, obviously. I wore them plenty in the 90s, but I am like, oh, a high waisted bootcut jean is interesting to me. So TBD on that. But that’s where I am on pants right now, which is a new place.CorinneThat’s cool. Are you going to get rid of the Colette ones? Or seeing what happens?VirginiaI’m going to hold on to them for the warmer weather. I have them in denim. And I thought they were going to go through the fall/winter, and they are not. But I’m going to put them over in my shorts pile and treat them like a summer clothing item. I think that’s what they are for me. At least bare ankles weather, which, we’re recording this in 12 degrees in New York right now. So it is not bare ankles weather. So that may be heavily influencing my pants feelings at the moment.What’s next for you?CorinneOkay, my next one is kind of a response to some events, so I’ll just say that. Okay, IN: Bird watching. OUT: TikTok.VirginiaAmazing.CorinneJust for the record, Tiktok will not be out if it doesn’t get banned.VirginiaBut you are making your peace with that possibility.CorinneIf it does get banned, I’m replacing it with bird watching.VirginiaWell, my next one is very related. We’re really in sync here. IN for me is Bird Buddy, which is my new video bird feeder. And OUT for me is Instagram.So I now am like, oh, do I need to get you a Bird Buddy? Because let me explain to you what is so great about this. It’s a little bird feeder with a video camera in it, and it connects to an app on your phone. So not only do they send you photos when birds land on the feeder, so you get an exciting notification every now and then, it also has a livestream!So instead of scrolling Instagram, I can livestream my bird feeders and it is the most soothing thing ever, Corinne. I’m just like, oh, nothing’s happening. Oh, here’s a chickadee. Okay, nothing’s happening now. Oh, here’s a nuthatch.CorinneIN: bird media. OUT: social media.VirginiaAs people who read the newsletter know, I took a three week Instagram break over Christmas, and I was like, oh, I think my brain is so much happier. So now I’m trying a thing where, since I have to go on Instagram for work to post about the newsletter or whatever, I download the app, post, answer a few DMS, delete the app. And this is what I’m trying this week. We’ll see. I am really interested in less Instagram time for me. Tiktok is not my challenge. I never got hooked into it. But I think birds are the thing to replace this stuff with. I think we’re really onto something! And I’m just saying, a bird app really helps.CorinneYeah, that does sound cool. The Merlin bird app has been a Butter for me before, and I got a pair of binoculars for Christmas.VirginiaOoh, delightful.CorinneGoing to try to be using the binoculars.VirginiaYeah, yeah. Are you going out bird watching in places or backyard bird watching?CorinneYou know, I haven’t gone yet. But that’s on my goals. That would be on my bingo card.VirginiaTo go on a bird watch.CorinneTo go bird watching. I also weirdly have a lot of friends here who are really into bird watching, so I’m hoping one of them will take me under their wing.VirginiaI noticed the bird humor there. We’re going to go past that, but that did happen. But if they don’t take you under their wing, come to New York and my mother will take you bird watching. Bird watching is, I would say, conservatively, 70 percent of my mother’s personality. It is her deep passion, her retirement hobby, calling, what have you. She does it all the time. So she’s also on the live stream. Oh! I can add you to my Bird Buddy!CorinneOh yeah! Because I think my dog will chase the birds away if I get a feeder for my yard.VirginiaOkay, I will add you when we are done recording so you can check out the live stream whenever you want and get the notifications. Also, to be clear, it’s actually not my Bird Buddy. I gave it to my 11 year old for Christmas, and she does also really love it. And there’s a thing where you can name the frequent visitor birds. She’s naming them. So I got it for her, because she’s always loved birds, and now I’m totally hooked.Well. That was like 90 minutes on birds, but that feels right.Give us another one.CorinneOkay, my next one is: IN for me, decluttering. OUT for me, organizing.VirginiaOkay, say more, because how are they not the same thing?CorinneWell, I feel like I had this revelation last year (thanks to this post) where I was, like, before I can do any organizing, I actually just need to get rid of some stuff. Like, it’s like, it’s just never going to stay organized if—VirginiaIf there’s too much?CorinneI need to just have less stuff. I’m not ever going to be a minimalist. But before I’m organizing, I need to be letting some stuff go.VirginiaSo organizing is out for you, but maybe not out forever?CorinneIt’s not that being organized is out. It’s organizing is not a solution to having too much stuff, I guess.VirginiaYeah, it’s like, maybe you’ll revisit that concept if you do pare down the stuff to the point where some system of organization can contain it. But currently that is not an option.CorinneRight. And it’s like that thing where you buy the containers for your pantry, rather than first you need to get rid of all the stuff that’s expired.VirginiaTotally, totally, yes.CorinneThat’s a conceptual one, you know?VirginiaIt is high concept, but I’m here for it.This is maybe also going to be a little controversial. IN for me is baking cookies in my air fryer. OUT for me—but trust me, controversial, at least locally in my house—are Tate’s cookies.CorinneOh, wow. I’m obsessed with Tate’s cookies.VirginiaSo is my seven year old. We go through conservatively two bags a week, and I think I get to eat one of them. One cookie, to be clear.CorinneThey have the crunch level of potato chips. It’s so easy to eat a whole bag.VirginiaThey’re delicious. They are absolutely delicious. I’m not saying they’re not delicious. I am saying they are like $7 a bag.Meanwhile, I’ve been buying the tub of the Nestle Toll House cookie dough from the grocery store—you can get a giant tub for like $7 so it’s going to make way more cookies. And my air fryer has a cookie setting! So you can bake 12 cookies in the air fryer so much faster than you can bake them in the oven. And if you make sure the dough is warm enough before you put them in, they get spread out and thin, very similar to the Tate’s cookies.You all know me. I love an ultra processed food. I’m not here to say from scratch is better. I can also bake cookies fully from scratch. I’m not doing that here. I’m using the store bought dough. But the delightfulness of being able to have warm cookies, because also this way the cookies are warm! Which is the best. The Tate’s ones are not warm. And when it’s a movie night or something, just like, I’m going to bake 12 cookies really fast so we can eat them while we watch the movie.CorinneThat’s awesome. It sounds great. I mean, if I had to choose between Tate’s and fresh baked cookies, I would choose fresh baked.VirginiaI think we all would. But I would previously not have gone to the effort until I discovered the store bought dough and how much faster they are to bake in my air fryer. But I will tell you, it’s not popular. The other day, we had both options available, and the seven year old went for the Tate’s. She was like, “I don’t like those homemade cookies.”And I was like, “They aren’t even fully homemade!” So I don’t know that I’m going to be able to actually decrease my Tate’s budget. I may have to do some subtle transitioning over? But for me personally, I think they’re tastier, so.CorinneThat’s a good one.Okay, I’m going to do a food one too, then. It’s also maybe a little silly. IN for me is beef stews or stewed beef type of things. OUT is pulled pork.VirginiaWhoa.CorinneI’ve got to be honest, I have not been eating a lot of pulled pork. But we made a pot roast when I was at my sister’s house, which is something I’ve never made before, and is not something that my mom served growing up. It was delicious. And now I’m aspiring to eat more pot roast. And I’ve a couple times made the Alison Roman chili recipe, which has beef chuck in it instead of ground beef.VirginiaOh, that is a good way to make chili.CorinneAnd I think I’m going to try a brisket soon. So I’m into huge chunks of beef as opposed to huge chunks of pork.VirginiaOkay, but I don’t know why we’re being anti the huge chunk of pork.CorinneIt’s arbitrary. Maybe I could think of a better out for that if I worked on it. But I feel like pulled pork has been in for a long time.VirginiaIt’s true.I actually also have a meat-related one. Why are we so in sync? Our brains are on a mind meld.So mine, I will disclaim before I even say it—lots of privilege involved here! Privilege to be able to make a more expensive grocery choice not available to everyone. I think it’s clear with all of these, we’re not endorsing these as lifestyle plans for the rest of you.CorinneThese are highly personal.VirginiaSo mine is IN small butcher meat and eggs, OUT grocery store meat and eggs.The backstory: I have two children who are vegetarian or vegetarian-leaning. I am not interested in being a vegetarian, I’m sorry. But in a attempt to be be more aware of the many issues around meat consumption, I have decided that this year, I’m going to commit to only buying meat from our local butcher who specializes in animals raised on small farms. These were the happiest of cows, given every opportunity, a good college education, etc. So I’m only going to buy our meat and our eggs from them, and I’m not going to buy the grocery store stuff.It is more expensive, but it’s a great local business in our community. They add a lot of value. I would love to help make sure they stay here. So that is a shift I’m making. I value farmers and what they do, and I want to be being more mindful of that, since it is something I can do,CorinneThat’s cool. That’s a good one!Um, okay, I have one other food one that’s a little silly. IN as a pastry / dessert flavor in for me, passion fruit. OUT as a pastry, dessert flavor, matcha.VirginiaWas matcha ever in?CorinneI feel like yes.VirginiaDid anyone really like it? Or is it like how everyone says they read the books on the Booker list awards, but they don’t really read them?CorinneOh, I don’t know. I like matcha as a drink. I don’t want a matcha eclair. But I would like a passionfruit eclair.VirginiaI just want chocolate.CorinneAll of this is irrelevant to you, nevermind.VirginiaIt’s very opaque to me, but I’m glad for you.The next one is another little bit more high concept. It’s about colors I’m feeling right now for myself and for for my house and for my wardrobe. IN is dark teal, dark green, like evergreen forest green, and pink. OUT for me, is light gray.I should say, pink is always in for me, but different shades of pink. I’m leaning a little more hot pink these days, a little over the millennial blush pink. But all the pinks.CorinneOooh, that’s a good one, yes.VirginiaAnd I was explaining to you the other day, I have realized light gray clothing makes me look dead. It makes me look like a corpse. And yet I own so much of it. It’s a color that is heavily marketed to Millennial Moms. Because it’s very minimalist. You should have the fisherman sweater in this color. And I don’t know, I just feel like I’m always being told to wear light gray and I’m done. I’m not doing it anymore. So it feels good.CorinneI love that. I feel like those colors look good together, too.VirginiaYeah, it’s also kind of my book cover again, and I don’t really know how I feel about that, but I’m expecting it to evolve. I’m saying these are colors I’m feeling right now, but I am in the process of trying to choose a new living room sofa, and I feel like I’ve always gone for blues. Well, in my heart, I want a cream sofa, but I know my life. But in the past, I would have always gone towards more blue, gray colors. And I’m now feeling like a forest green or a deep teal or something.CorinneI’m really into forest green as well.VirginiaBut does that mean we’ll be sick of it soon and I shouldn’t put it in a sofa where I’m not going to want to replace it for a long time?CorinneI think it’s a classic.VirginiaI think it’s like navy, where you can build around it. You can change the pop of colors around it. Okay, I’m glad we had that talk.CorinneOkay. This one is a little more clothes-related and this is something I really need to work on. IN for me, accessories. OUT for me, matching sets.VirginiaOh!CorinneI thought you might feel targeted by that.VirginiaI feel a little called out, I only just got into matching sets like six months ago, and now you’re taking them from—well, not from me, from you.CorinneI had a realization. I bought a few matching sets last summer and then ended up only wearing the shorts. And I was just like, hmm, do I really like matching sets, or do I just like the concept?VirginiaI love the concept, but I understand.CorinneAnd I’m feeling I really want to beef up on my accessories collection.VirginiaI support this. Are you a “I want a set of accessories I wear all the time” person or do you want to mix and match different outfits have different accessories?CorinneI want to mix and match. I wear very basic stuff so I feel like some accessories could make it feel more fun and fancy. I feel like I’m seeing a lot of brooches? Pins could be interesting. Plus the whole bonnet/hood/balaclava thing.VirginiaYou’ve been wanting a bonnet forever. If this is not the year you get it, I don’t even know.CorinneI mean, I just feel like the bonnet season in Albuquerque is so short that I can’t really justify having a lot of them.VirginiaWhere is the bonnet season ever long? What climate does one wear a bonnet for?CorinneWell, I feel like, in New York, you could probably wear them through March. I feel like here it’s probably just December and January.VirginiaAre you talking about like a wool bonnet for warmth?CorinneYeah, that’s what I was thinking, like a knit one.VirginiaBecause you’ve also been interested in fabric bonnets, like cotton.CorinneYeah, that’s true. Okay, well, yeah, that might be a little bit of a longer season.VirginiaYou could wear that whenever you’re feeling like a little Puritan cosplay. Okay, well, I still endorse you getting a bonnet anyway, because I think your heart has wanted one for a long time. And I agree it will be a jaunty accessory.CorinneYes, thank you. Also, jewelry. You know, jewelry has been in for a while now. Shoes.VirginiaOkay, my last one is also going back to clothing. And it’s really more about my out than my in, because my in has been in for me for a while, but my IN is two piece bathing suits. They are easier when you are dealing with children and you’re gonna have to go to the bathroom. I know you can do the pull to the side move in a one piece, but I don’t like it. It is easier to wear a two piece and only body hangups keep us from that ease.So I’m pro two piece bathing suits for myself, specifically, and also the world, if that is interesting to you. And what is OUT for me is the one piece with what my friend Mary calls apology ruching.My friend Mary went to Great Wolf Lodge, which is a local indoor water park situation. I’ve never been, but I hear tales. And she was like, “Virginia, we’re at this water park over winter break with the kids. It’s like all families and their kids. And every mom in her 40s or late 30s was wearing the one piece with ruching.” Which is like, what is it meant to hide? Because it hides nothing! It does nothing. It’s your body, but now it has some bumpy fabric on top. It’s a way of signaling that you’ve tried to cover yourself. “I tried to prevent you understanding that I have a belly.”CorinneI mean, ruching is for sure out. But also, the thing I’ll say about that is, it’s very hard to find a one piece bathing suit without ruching! My top bathing suit is a one piece from Land’s End, and I would so strongly prefer that it did not have ruching, but that’s not an option.VirginiaNo, I understand. It’s one of those obnoxious things, especially about plus size swimwear. Ruching is the plus size swimwear equivalent of the cold shoulder top. It’s like, no one asked for this, but they put it on everything. But that’s why I’m going over to two pieces. And my hack for two pieces, especially for if you are busty like I am, and you need a family friendly swimsuit, is sports bra. Cute, colored sports bra, fun pattern on the bottom, high waisted bottoms, is my formula. And I just feel like it gives you more versatility, frankly, as a family friendly swimsuit.People can handle seeing three inches of your midsection and you’re not doing this apology ruching game.CorinneA lot of high waisted two piece bottoms also have ruching.VirginiaThey do. And I will not be purchasing them.CorinneHopefully we have some swimsuit designers listening.VirginiaYeah, get on this, people. No one wants it. No one asked for it. Especially with moms who are concerned about, quote, mom, body things. It’s like, this way of being like, “Maybe I used to be confident displaying my body at a communal swimming place, but I no longer am, so I have ruched my midsection.” No more!Well, this was very fun. I loved all of these. I’m very excited about our ins and outs, and I want to hear what other people are doing.CorinneYeah, me too. I really want to see what some other people have on their lists.VirginiaAnd you don’t have to do the notes format if you don’t want, obviously. We’ll have ours in the transcript. You can just put them in the comments.ButterCorinneOkay, my butter is the shirt that I’m wearing right now. It is called the Fay Chore Coat.VirginiaIt’s named after you!CorinneIt is named after me. It comes from a brand called Connally goods, which is a small clothing company in Canada. They’re really cool. They have good sizing options, and I think they’re one of those brands that if you’re not on the size chart, they will work with you to make something anyways.VirginiaAmazing.CorinneBut anyways, because I have talked a lot about loving denim shirts and denim chore coats, they made this coat. It has snaps in the front.VirginiaIt’s adorable.CorinneIt’s really cute. And I’ve been wearing it as a shirt. I think you could also wear it as a coat. The denim is not too thick. It’s pretty thin, but it’s really cute. And everyone should check it out.VirginiaAlso, can we just have a moment for like, you’re such a celebrity that someone named a coat after you? That’s pretty amazing. That’s a level of fame, few of us reach that peak is what I’m saying.CorinneI mean, I think it’s very niche. But, yes, I’m very famous within a very tiny niche.VirginiaThey’reBig Undiesfans. We love that.If you’re not reading Big Undies, this is your reminder yet again to please fix that. It’s so good people are naming clothing after Corinne! So that’s why you should be reading it. Also, if you’re a paid Burnt Toast subscriber, you get 20% off. The chore coat is adorable, and I feel like very versatile. Like you could wear it like open over striped shirt. You could do a lot with that.And it is quintessential you, they really nailed your style. It’s awesome. I’m excited to shop there. That’s very cool.CorinneWhat’s your Butter?VirginiaOkay, my Butter is what Corinne got me for Christmas, which is these amazing brownies from Vesta Chocolate.Corinne sent me—I don’t even know how many you sent, there were many. It was a very full box of these amazing brownies. And they are like the richest, most super chocolatey brownies. And we all know I am someone with some authority on this subject. I am something of a brownie expert, and they are the most rich, super chocolatey brownies I’ve ever had.CorinneAnd I just want to say that I heard about these from Helen Rosner!VirginiaOh, well there you go. There you go! These are New Yorker food critic endorsed brownies.[Come see Virginia and Helen discuss these brownies and other things IRL next Thursday, January 23! Tickets here.]They’re so rich. Like, again, I am something of a brownie overachiever. I actually couldn’t eat a whole one, so I ended up cutting them into quarters. So you maybe sent a dozen brownies, and we ended up with like four dozen.CorinneOh my God, that’s amazing.VirginiaThey were like the Jesus of brownies, they just kept making more loaves and fishes or whatever. It was great. When I was hosting a lot over the holidays, I could just have them out on the counter, just having a super decadent, delicious treat like that around all the time. Also a plug for food gifting in general, you really cannot go wrong. My food gift this year was I gave quite a few of this coffee cake that was recommended byJulia Turshenfrom a bakery called Zingerman’s. And I did gift one to myself as well, and was really glad I did that.CorinneI’ve given people stuff from Zingerman’s before. It’s really good.VirginiaYeah, their stuff is great, and it lasts a long time, too. So that’s awesome. So, general Butter of food gifting. But specifically, these brownies were off the charts, and I’m excited to see what else they ship.All right, well, so much good stuff is in for 2025. It’s been like a little rocky start to January over here in the Sole-Smith household. We’ve got some flu, we’ve got some things going on, and this is picking up my mood quite a bit. So thank you!The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies—subscribe for 20% off!The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <title>[PREVIEW] &quot;You Can Count Your Protein and Still Be Nice to Fat People.&quot;</title>
      <description><![CDATA[<p><strong>Welcome to Indulgence Gospel After Dark! It's time for your January Extra Butter! </strong></p><p><strong>Today, we’re tackling two big topics:</strong></p><p>1. Can you do a diet-y thing and still be an anti-diet advocate?</p><p>2. And can Corinne and Virginia divest from Amazon for one month?</p><p>(Or is that…also kind of diet-y???)</p><p>If you are already an <a href="https://virginiasolesmith.substack.com/subscribe" target="_blank">Extra Butter subscriber</a>, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and on <a href="https://virginiasolesmith.substack.com/t/extra-butter" target="_blank">the Burnt Toast Substack</a>. <strong>To get all of the links and resources mentioned in this episode, as well as a complete transcript, visit</strong><strong><a href="https://virginiasolesmith.substack.com/p/you-can-count-your-protein-and-still-be-nice-to-fat-people" target="_blank"> our show page.</a></strong></p><p><strong>Otherwise, to hear the whole conversation or read the whole transcript, you'll need to </strong><strong><a href="https://virginiasolesmith.substack.com/subscribe" target="_blank">join Extra Butter</a></strong><strong>. It's just $99 per year, and is the hands down best way to keep Burnt Toast an ad- and sponsor-free space. </strong></p><p>PS. Don't forget to <a href="https://bit.ly/m/virginiasolesmith" target="_blank">order</a> <a href="https://virginiasolesmith.substack.com/p/fat-talk-cover-reveal" target="_blank">Fat Talk: Parenting In the Age of Diet Culture</a>! Get<strong><a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank"> your signed copy now</a></strong><strong><a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank"> </a></strong><strong>from Split Rock Books (they ship anywhere in the USA).</strong> You can also order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere you like to buy books. (Or get the <a href="https://www.amazon.co.uk/Fat-Talk-Coming-diet-culture/dp/1804183105/ref=sr_1_1?crid=3SEALPO8ZWPJM&keywords=fat+talk+virginia+sole+smith&qid=1676540662&sprefix=fat+talk+virginia,aps,66&sr=8-1" target="_blank">UK edition</a> or the <a href="https://bit.ly/fattalklibrofm" target="_blank">audiobook</a>!) </p><p><em>Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctors, or any kind of healthcare providers. The conversation you're about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and</em> <em>Corinne Fay</em>, <em>who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em> and </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>—</em><em><a href="https://bigundies.substack.com/subscribe?coupon=3c0cbef3" target="_blank">subscribe for 20% off</a></em><em>.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><p><br /><br />Thank you for subscribing. <a href="https://virginiasolesmith.substack.com/p/you-can-count-your-protein-and-still-be-nice-to-fat-people/comments?utm_medium=podcast&utm_campaign=CTA_5" target="_blank">Leave a comment</a> or <a href="https://virginiasolesmith.substack.com/p/you-can-count-your-protein-and-still-be-nice-to-fat-people?utm_source=substack&utm_medium=podcast&utm_content=share&action=share&token=eyJ1c2VyX2lkIjoxNDUxODkyNTUsInBvc3RfaWQiOjE1NDM2Nzk0MSwiaWF0IjoxNzU5NTMzMjc2LCJleHAiOjE3NjIxMjUyNzYsImlzcyI6InB1Yi03NTY3Iiwic3ViIjoicG9zdC1yZWFjdGlvbiJ9.E2-OQeT2HDkpF78WwZQrvtj6mgWCYjYzFjp46IG314E&utm_campaign=CTA_5" target="_blank">share this episode</a>.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 9 Jan 2025 10:01:33 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Welcome to Indulgence Gospel After Dark! It's time for your January Extra Butter! </strong></p><p><strong>Today, we’re tackling two big topics:</strong></p><p>1. Can you do a diet-y thing and still be an anti-diet advocate?</p><p>2. And can Corinne and Virginia divest from Amazon for one month?</p><p>(Or is that…also kind of diet-y???)</p><p>If you are already an <a href="https://virginiasolesmith.substack.com/subscribe" target="_blank">Extra Butter subscriber</a>, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and on <a href="https://virginiasolesmith.substack.com/t/extra-butter" target="_blank">the Burnt Toast Substack</a>. <strong>To get all of the links and resources mentioned in this episode, as well as a complete transcript, visit</strong><strong><a href="https://virginiasolesmith.substack.com/p/you-can-count-your-protein-and-still-be-nice-to-fat-people" target="_blank"> our show page.</a></strong></p><p><strong>Otherwise, to hear the whole conversation or read the whole transcript, you'll need to </strong><strong><a href="https://virginiasolesmith.substack.com/subscribe" target="_blank">join Extra Butter</a></strong><strong>. It's just $99 per year, and is the hands down best way to keep Burnt Toast an ad- and sponsor-free space. </strong></p><p>PS. Don't forget to <a href="https://bit.ly/m/virginiasolesmith" target="_blank">order</a> <a href="https://virginiasolesmith.substack.com/p/fat-talk-cover-reveal" target="_blank">Fat Talk: Parenting In the Age of Diet Culture</a>! Get<strong><a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank"> your signed copy now</a></strong><strong><a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank"> </a></strong><strong>from Split Rock Books (they ship anywhere in the USA).</strong> You can also order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere you like to buy books. (Or get the <a href="https://www.amazon.co.uk/Fat-Talk-Coming-diet-culture/dp/1804183105/ref=sr_1_1?crid=3SEALPO8ZWPJM&keywords=fat+talk+virginia+sole+smith&qid=1676540662&sprefix=fat+talk+virginia,aps,66&sr=8-1" target="_blank">UK edition</a> or the <a href="https://bit.ly/fattalklibrofm" target="_blank">audiobook</a>!) </p><p><em>Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctors, or any kind of healthcare providers. The conversation you're about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and</em> <em>Corinne Fay</em>, <em>who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em> and </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>—</em><em><a href="https://bigundies.substack.com/subscribe?coupon=3c0cbef3" target="_blank">subscribe for 20% off</a></em><em>.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><p><br /><br />Thank you for subscribing. <a href="https://virginiasolesmith.substack.com/p/you-can-count-your-protein-and-still-be-nice-to-fat-people/comments?utm_medium=podcast&utm_campaign=CTA_5" target="_blank">Leave a comment</a> or <a href="https://virginiasolesmith.substack.com/p/you-can-count-your-protein-and-still-be-nice-to-fat-people?utm_source=substack&utm_medium=podcast&utm_content=share&action=share&token=eyJ1c2VyX2lkIjoxNDUxODkyNTUsInBvc3RfaWQiOjE1NDM2Nzk0MSwiaWF0IjoxNzU5NTMzMjc2LCJleHAiOjE3NjIxMjUyNzYsImlzcyI6InB1Yi03NTY3Iiwic3ViIjoicG9zdC1yZWFjdGlvbiJ9.E2-OQeT2HDkpF78WwZQrvtj6mgWCYjYzFjp46IG314E&utm_campaign=CTA_5" target="_blank">share this episode</a>.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] &quot;You Can Count Your Protein and Still Be Nice to Fat People.&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:05:00</itunes:duration>
      <itunes:summary>Welcome to Indulgence Gospel After Dark! It&apos;s time for your January Extra Butter! Today, we’re tackling two big topics:1. Can you do a diet-y thing and still be an anti-diet advocate?2. And can Corinne and Virginia divest from Amazon for one month?(Or is that…also kind of diet-y???)If you are already an Extra Butter subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and on the Burnt Toast Substack. To get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page.Otherwise, to hear the whole conversation or read the whole transcript, you&apos;ll need to join Extra Butter. It&apos;s just $99 per year, and is the hands down best way to keep Burnt Toast an ad- and sponsor-free space. PS. Don&apos;t forget to order Fat Talk: Parenting In the Age of Diet Culture! Get your signed copy now from Split Rock Books (they ship anywhere in the USA). You can also order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, Kobo or anywhere you like to buy books. (Or get the UK edition or the audiobook!) Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctors, or any kind of healthcare providers. The conversation you&apos;re about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus and Big Undies—subscribe for 20% off.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!Thank you for subscribing. Leave a comment or share this episode.</itunes:summary>
      <itunes:subtitle>Welcome to Indulgence Gospel After Dark! It&apos;s time for your January Extra Butter! Today, we’re tackling two big topics:1. Can you do a diet-y thing and still be an anti-diet advocate?2. And can Corinne and Virginia divest from Amazon for one month?(Or is that…also kind of diet-y???)If you are already an Extra Butter subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and on the Burnt Toast Substack. To get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page.Otherwise, to hear the whole conversation or read the whole transcript, you&apos;ll need to join Extra Butter. It&apos;s just $99 per year, and is the hands down best way to keep Burnt Toast an ad- and sponsor-free space. PS. Don&apos;t forget to order Fat Talk: Parenting In the Age of Diet Culture! Get your signed copy now from Split Rock Books (they ship anywhere in the USA). You can also order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, Kobo or anywhere you like to buy books. (Or get the UK edition or the audiobook!) Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctors, or any kind of healthcare providers. The conversation you&apos;re about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus and Big Undies—subscribe for 20% off.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!Thank you for subscribing. Leave a comment or share this episode.</itunes:subtitle>
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      <title>Your Five Favorite Episodes of 2024</title>
      <description><![CDATA[<p>You’re listening to Burnt Toast!</p><p>We are <a href="https://open.substack.com/users/1261823-virginia-sole-smith?utm_source=mentions" target="_blank">Virginia Sole-Smith</a> and <a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a>, and we’re dropping in today with your Burnt Toast Podcast Year In Review.</p><p>Don’t forget! Burnt Toast subscriptions are 20% off right now — but that deal ends tomorrow night. Don’t miss it!And if you haven’t donated to our NAAFA fundraiser yet, <a href="https://bit.ly/fundfatbt" target="_blank">we could really use your help funding fat.</a></p><p><em><strong>You can always listen to our episodes right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). But please also follow us in </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" target="_blank">Apple Podcasts</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" target="_blank">Spotify</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMmOqzoURb-mMqOETcDxIANIaFMhoQvNBIFpE7rQJJCvv9S9s_cky5a9z9E-srQXicY0b_tl37XDuPndwnHp0vWakGh9mYa0D8tkDyAHdpDZJHsaQYLiTTmEWZ-mdVRW-003xVVJorFsm99ixHJoU-whiegsSRCdsYAQgEAKtlzEYQJ3Ec4I-GcXTUmZNiTdp6-0X9om3VT7Yhy74Yvhv6C0rr8m33UOvocpHsaIPL5JW68C-RW1uXo86mv74Y3CwzpZzkswQIGnK3XRteCgCZefIfeHj5mLH-Gx1cmVi5FuadG4e76sE1VhWZGtofbfEQ6WrQel7HTXbmfft22cWGz7vtO0FnWqEFgizA1uVvKKlRdfV03vZIFLO3H38zlV2ZbCtZfcaNXW7zaJOMMzHrx9M4FR8rOYO_2Zvhl0IKoxhk91_Bh3cbYcKspvYlnJsZwmgFp0X_HEsJmh6XbJaUDRyVXB53w-DTUfhxITUAt1MZOkdybXBC7KlO3wlBlfcZqgo7FwlmBMGjZYjGB-cCLwDiFSjioXN4cPIwXa0zAsHDBHjtZuT43QYGR84lCWj9sh_KRerMnMbKZLthSvd-QmITlow8Xryt1zRAhChMhPxYgSfMTSZdES_MID4uoWXvSsVGRcj4Qx3lKzHST_kCAt7M9C9moAB67F63W4qBMZp-TqBLb7xMXTKppkes7YGzL7BkJyLODBnm3GcWiFRSbObsxJq4pDtlXwlsr0EZFh0MEgXGfR1DPZ7nxqqsfdVNmFkJuODOijSV1YZTpy5GBxXhEhM7xbLHYJGl0qfuvJnYTZiI-zIuy6CxfEeqA8qtAd5kvLX2UKuDxmxJsQYgm8tqiIaxbl-UIF-c1sbJa4AZ_Nqe44cvPTjJl_QvnEHgzZ0Q5FJ-YCX5Mwt_nMoHnZagVFimTEy6SP-kq-s-JZCBf_qctRpsPqQrC1PHrz9ukv3U8GtXD9p1r1bJdxaJbW1ZPancRu2nH-nc_eCmVYt_PB8nRB8Ylas6f6_vEk-RrxdX_6YVS7bdsnD1xTd6VIlWNbujIZteCzaWyPm3IPaQhpQHOApmlm-w2_dxmkY8JxGOM14TH73cVx9R76-mtL_zdym37_Kvu8bMpoaKt0qMuxWMvyv_n81VcOhOtZT005LmHaRHGVJvuxn9LN-I8wf7Mc5mmT9it5kjAa94DbrlxgILcOBv8xYWXIlkUM2rHcZh0gadeu5v_efwC-YpLt" target="_blank">Stitcher</a></strong></em><em><strong>, and/or </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a></strong></em><em><strong>!</strong></em></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and Big Undies—subscribe for 20% off!</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><p>Thank you for subscribing. Leave a comment or share this episode.</p><p>---</p><h3><strong>Episode 174 Transcript</strong></h3><p><strong>Virginia</strong></p><p>It has been a really great year for the podcast, wouldn’t you agree, Corinne?</p><p><strong>Corinne</strong></p><p>I would agree.</p><p><strong>Virginia</strong></p><p>Yes. I don’t know that we celebrated this properly at the time, but a few months ago, <strong>we actually passed 1 million downloads this year</strong>, which is wild to me.</p><p><strong>Corinne</strong></p><p>Honestly, I can’t think about that too hard.</p><p><strong>Virginia</strong></p><p>Then I will not tell you that we are now at 1.32 million, as of this recording.</p><p><strong>Corinne</strong></p><p>My gosh! It’s wild.</p><p><strong>Virginia</strong></p><p>I know it’s really cool. I feel super proud of the podcast. I love making it with you.</p><p><strong>Corinne</strong></p><p>So we are going to take this opportunity to chat about listeners’ five favorite episodes of the year—plus the least popular episode!</p><p><strong>Virginia</strong></p><p>The poor, unloved episode.</p><p>Before we dive in, I feel like I need to own up that this is a very imperfect science I used to rank the episodes. Since we do a mix of paywalled and unpaywalled episodes, I can’t just go by total download numbers. That’s because the paywalled episodes—Corinne, this will be reassuring to you, as someone who’s primarily on paywalled episodes—have lower number of downloads on these. So the million downloads is not all you.</p><p><strong>Corinne</strong></p><p>Yeah. And it’s a million downloads across all episodes, right?</p><p><strong>Virginia</strong></p><p>Yes. This is episode 174 so I think that number, the 1.3 million, is like, current to 170 or something like that.</p><p></p><p>But I did look at which episodes were downloaded the most for the year, and then I also looked at which episodes the paywall was most effective—meaning that you all paid to listen. Because that tells us a lot about is this episode striking a nerve so much that you’re like, “yes, I will pay $7 or for Extra Butter folks, $99 to listen to this episode.” So I think that’s pretty indicative of its popularity.</p><p><strong>Corinne</strong></p><p>It’s always fun to see what people are excited about. And where we sometimes fail with writing headlines.</p><p><strong>Virginia</strong></p><p>We work so hard on the headlines, and sometimes I think we’ve really nailed it and then we have not at all.</p><p>I will also say I’m exempting from the data last week’s episode, as of this recording. <a href="https://virginiasolesmith.substack.com/p/the-tyranny-of-the-millennial-camisole" target="_blank">The Tyranny of the Millennial Camisole episode</a> came out last week. It’s not doing great, but it’s only had a few days and I don’t feel it’s fair to judge it yet! But you all should go listen to it, because it’s such a good episode.</p><p>I feel that people are missing out by not hearing us discuss camisoles and horizontal stripes and whatever else we talked about in that episode.</p><p><strong><a href="https://virginiasolesmith.substack.com/p/the-tyranny-of-the-millennial-camisole" target="_blank">The Burnt Toast Podcast</a></strong></p><h3><strong><a href="https://virginiasolesmith.substack.com/p/the-tyranny-of-the-millennial-camisole" target="_blank">The Tyranny of the Millennial Camisole</a></strong></h3><p><strong><a href="https://substack.com/profile/1261823-virginia-sole-smith" target="_blank">Virginia Sole-Smith</a></strong><strong> and </strong><strong><a href="https://substack.com/profile/235059-corinne-fay" target="_blank">Corinne Fay</a></strong></p><p>·</p><p><strong>December 5, 2024</strong></p><p>Why everything you learned about "dressing for your belly" is trash.</p><p><strong><a href="https://virginiasolesmith.substack.com/p/the-tyranny-of-the-millennial-camisole" target="_blank">Read full story</a></strong></p><p><strong>Corinne</strong></p><p>It’s about a lot more than just camisoles! Although camisoles were a big part.</p><p><strong>Virginia</strong></p><p>They were and I think maybe in my headline writing, I over-emphasized that. I apologize, but if you’ve ever worn Spanx, that episode is for you.</p><h3><strong>2024’s Least Popular Podcast Episode!</strong></h3><h3><strong>Corinne</strong></h3><p>Okay, here we go. We are starting with the least popular episode. This is the one that has the fewest downloads and had the fewest people paying to listen.</p><p><strong><a href="https://virginiasolesmith.substack.com/p/fatphobic-roller-coasters-and-fatphobic-socks" target="_blank">The Burnt Toast Podcast</a></strong></p><h3><strong><a href="https://virginiasolesmith.substack.com/p/fatphobic-roller-coasters-and-fatphobic-socks" target="_blank">Fatphobic Roller Coasters and Fatphobic Socks</a></strong></h3><p><strong><a href="https://substack.com/profile/1261823-virginia-sole-smith" target="_blank">Virginia Sole-Smith</a></strong><strong> and </strong><strong><a href="https://substack.com/profile/235059-corinne-fay" target="_blank">Corinne Fay</a></strong></p><p>·</p><p><strong>July 25, 2024</strong></p><p>You’re listening to Burnt Toast!</p><p><strong><a href="https://virginiasolesmith.substack.com/p/fatphobic-roller-coasters-and-fatphobic-socks" target="_blank">Read full story</a></strong></p><p>Do you remember this episode?</p><p><strong>Virginia</strong></p><p>I mean, I’ll admit I had to open it up and be like, which episode was this?</p><p><strong>Corinne</strong></p><p>Oh, interesting. It’s from July of this year.</p><p><strong>Virginia</strong></p><p>Do we think everyone was just on summer vacation?</p><p><strong>Corinne</strong></p><p>It’s definitely possible.</p><p><strong>Virginia</strong></p><p>July is, historically, usually a pretty low month overall for newsletters and podcasts in general, I think because of summer travel schedules.</p><p><strong>Corinne</strong></p><p>But I will say—the question that the headline is referring to,<a href="https://virginiasolesmith.substack.com/p/fatphobic-roller-coasters-and-fatphobic-socks?utm_source=publication-search" target="_blank"> the fatphobic roller coaster question,</a> was memorable for me.</p><p><strong>Virginia</strong></p><p>Yeah, no, absolutely. It was from a woman who was going to amusement parks and feeling really sad she couldn’t ride on roller coasters.</p><p><strong>Corinne</strong></p><p>It was a good question.</p><p><strong>Virginia</strong></p><p>I think our answer was also pretty good. <a href="https://virginiasolesmith.substack.com/p/fatphobic-roller-coasters-and-fatphobic-socks?utm_source=publication-search" target="_blank">Folks can click through and listen to that. </a>I think maybe the headline is a little niche? If you haven’t currently struggled with roller coasters or socks, that might be why it didn’t speak to you.</p><p>But I also want to say: <strong>If dismantling anti-fatness is important to you, these kind of mundane issues are the work.</strong> It’s not always the sexy stuff. Sometimes it is totally roller coasters and socks. Also Corinne on socks is just a great rant, guys.</p><p><strong>Corinne</strong></p><p>Oh, my God.</p><p><strong>Virginia</strong></p><p>That’s also worth listening to!</p><p><strong>Corinne</strong></p><p>Well, yeah, I also think if you like the episodes where there are deeper questions and we’re thinking about the nuance of fatphobia and what do we give up when we decide to stop dieting. I think this is good one, and <a href="https://virginiasolesmith.substack.com/p/fatphobic-roller-coasters-and-fatphobic-socks?utm_source=publication-search" target="_blank">you might want to listen if you missed it.</a></p><p><strong>Virginia</strong></p><p>Yeah, agreed, agreed. And we’re not judging you, but a little bit we are, that you blew past some of our finest work.</p><p>Okay, let’s now go through what you guys did like, and we’ll go from least to most, right?</p><h3><strong>Top 5 Most Popular Episodes of 2024</strong></h3><p><strong>Corinne</strong></p><p>We’re going from least most popular to most most popular.</p><p><strong>So the Number 5 Most Popular Episode is:</strong><u><strong><a href="https://virginiasolesmith.substack.com/p/did-virginia-get-divorced-over-butter?utm_source=publication-search" target="_blank"> Did Virginia get divorced over butter?</a></strong></u></p><p><strong><a href="https://virginiasolesmith.substack.com/p/did-virginia-get-divorced-over-butter" target="_blank">The Burnt Toast Podcast</a></strong></p><h3><strong><a href="https://virginiasolesmith.substack.com/p/did-virginia-get-divorced-over-butter" target="_blank">Did Virginia Get Divorced Over Butter?</a></strong></h3><p><strong><a href="https://substack.com/profile/235059-corinne-fay" target="_blank">Corinne Fay</a></strong><strong> and </strong><strong><a href="https://substack.com/profile/1261823-virginia-sole-smith" target="_blank">Virginia Sole-Smith</a></strong></p><p>·</p><p><strong>June 13, 2024</strong></p><p>Welcome to Indulgence Gospel After Dark!</p><p><strong><a href="https://virginiasolesmith.substack.com/p/did-virginia-get-divorced-over-butter" target="_blank">Read full story</a></strong></p><p><strong>Corinne</strong></p><p>How do you feel about your divorce being one of the most popular episodes?</p><p><strong>Virginia</strong></p><p>I feel zero surprise about it, and I am not going to answer that question here. People can <a href="https://virginiasolesmith.substack.com/p/did-virginia-get-divorced-over-butter?utm_source=publication-search" target="_blank">listen to the episode</a> and find out, what I think about it.</p><p><strong>Corinne</strong></p><p>It’s another good episode. What else did we talk about in that episode?</p><p><strong>Virginia</strong></p><p>We talked also a lot about how the newsletter works.</p><p><strong>Corinne</strong></p><p>The making of the sausage, how the sausage is made.</p><p><strong>Virginia</strong></p><p>We did talk about the weirdness of the Internet having a parasocial relationship with one’s personal life, so if that’s an interesting topic, it’s pretty juicy.</p><p>And people have told us they really like the process stories. People are interested in how we make the podcast and the newsletter. I think I’m always interested in that for other people.</p><p><strong><a href="https://virginiasolesmith.substack.com/p/your-five-favorite-episodes-of-2024/comments" target="_blank">Leave a comment</a></strong></p><p><strong>4. </strong><u><strong><a href="https://virginiasolesmith.substack.com/p/can-i-want-to-lose-weight-for-a-good-reason?utm_source=publication-search" target="_blank">Can I want to lose weight for a good reason?</a></strong></u></p><p><strong><a href="https://virginiasolesmith.substack.com/p/can-i-want-to-lose-weight-for-a-good-reason" target="_blank">The Burnt Toast Podcast</a></strong></p><h3><strong><a href="https://virginiasolesmith.substack.com/p/can-i-want-to-lose-weight-for-a-good-reason" target="_blank">"Can I Want to Lose Weight for a Good Reason?"</a></strong></h3><p><strong><a href="https://substack.com/profile/235059-corinne-fay" target="_blank">Corinne Fay</a></strong><strong> and </strong><strong><a href="https://substack.com/profile/1261823-virginia-sole-smith" target="_blank">Virginia Sole-Smith</a></strong></p><p>·</p><p><strong>March 21, 2024</strong></p><p>You’re listening to Burnt Toast!</p><p><strong><a href="https://virginiasolesmith.substack.com/p/can-i-want-to-lose-weight-for-a-good-reason" target="_blank">Read full story</a></strong></p><p><strong>Corinne</strong></p><p>This is another, like, mail baggy episode. And I do think that question is kind of perennially interesting.</p><p><strong>Virginia</strong></p><p>It’s definitely another nuanced and chewy question, which we really love to do. But there are some other lighter questions in that episode: Is it okay to feed your children paleo waffles? My thoughts on single mom travel. <a href="https://virginiasolesmith.substack.com/p/can-i-want-to-lose-weight-for-a-good-reason?utm_source=publication-search" target="_blank">Are there any comfortable jeans?</a></p><p><strong>Corinne</strong></p><p>The third most popular episode—which I’m actually a tiny bit surprised about. I thought, honestly, it would be higher—was:</p><p><u><strong><a href="https://virginiasolesmith.substack.com/p/when-fat-influencers-get-thinner?utm_source=publication-search" target="_blank">3. When Fat Influencers Get Thinner.</a></strong></u></p><p><strong><a href="https://virginiasolesmith.substack.com/p/when-fat-influencers-get-thinner" target="_blank">The Burnt Toast Podcast</a></strong></p><h3><strong><a href="https://virginiasolesmith.substack.com/p/when-fat-influencers-get-thinner" target="_blank">When Fat Influencers Get Thinner</a></strong></h3><p><strong><a href="https://substack.com/profile/235059-corinne-fay" target="_blank">Corinne Fay</a></strong><strong> and </strong><strong><a href="https://substack.com/profile/1261823-virginia-sole-smith" target="_blank">Virginia Sole-Smith</a></strong></p><p>·</p><p><strong>February 8, 2024</strong></p><p>Welcome to Indulgence Gospel After Dark!</p><p><strong><a href="https://virginiasolesmith.substack.com/p/when-fat-influencers-get-thinner" target="_blank">Read full story</a></strong></p><p><strong>Virginia</strong></p><p>Oh yeah, this was a juicy one.</p><p><strong>Corinne</strong></p><p>This is one where we talked about fat influencers losing weight because of Ozempic.</p><p><strong>Virginia</strong></p><p>I wonder if it would have been even higher if we had name-checked somebody in the headline.</p><p><strong>Corinne</strong></p><p>Maybe?</p><p><strong>Virginia</strong></p><p>That’s something—as we’ll see when we get to number one—that is sometimes effective. But it’s tricky. <strong>I think one thing we’ve realized about the podcast is that y’all really like us doing criticism and analysis of Internet culture as it intersects with diet culture and anti-fatness. </strong>So there are quite a few influencer episodes that have done well. But because Internet culture is as vast as it is, often these people are kind of niche. If you’re not already following plus size influencers, or you’re not already following kid food influencers or whatever, you might not know the specific players.</p><p>So I think that’s why we didn’t include the names. Because we were like, will everyone know these people?</p><p><strong>Corinne</strong></p><p>And also this episode wasn’t just about one person, it was about a wider cultural phenomenon.</p><p><strong>Virginia</strong></p><p>Yes. It was the trend of influencers using Ozempic or Wegovy to lose weight, and suddenly, kind of radically changing the way they talk about weight and body acceptance and health journeys.</p><p><strong>Corinne</strong></p><p>This is one of the episodes I was most stressed about recording, just because it feels so hard to get right. I remember when it came out, I was just like, <em>oh, I kind of hope no one listens.</em></p><p><strong>Virginia</strong></p><p>Unfortunately, many people listened. Thousands of people listened, Corinne.</p><p>But what I always want to push back on is that the scolding we always get is “you’re tearing down other women,” or “you’re being mean girls.” And I think that is actually a very anti-feminist understanding of this work. <strong>We have to hold other women accountable when they are not being allies to other women and otherwise marginalized folks.</strong></p><p>And specifically, this episode—and I think pretty much all our influencer episodes—focus on white ladies with a lot of privilege who are not using that privilege responsibly. That criticism is really important right now. And it’s not being a mean girl, it’s being a cultural critic and someone who analyzes diet culture and is able to identify it. And sometimes women create diet culture. So we have to say that.</p><p>But I get why you were nervous about it. People are going to be meaner to me than to you, though, if it helps. You’re the more likable one!</p><p><strong>Corinne</strong></p><p>Oh, my God. I don’t actually remember there being a lot of pushback after that episode came out. But maybe you got all of it.</p><p><strong>Virginia</strong></p><p>I don’t either but I also don’t go on Reddit very often.</p><p><strong>Corinne</strong></p><p>Oh, yeah, no, me neither. At least not for that.</p><p><strong>Virginia</strong></p><p>That’s a self-care measure for us. We will not be doing that, and you don’t need to send us anything you find there!</p><p>Okay, the next two are kind of like one and two. You can make arguments for which is one and which is two. But what I’m calling number 2 was our far and away most downloaded episode of the year:</p><p><strong>2. Is “Mom Rage” Actually “Marriage Rage?”</strong></p><p><strong><a href="https://virginiasolesmith.substack.com/p/is-mom-rage-actually-marriage-rage" target="_blank">The Burnt Toast Podcast</a></strong></p><h3><strong><a href="https://virginiasolesmith.substack.com/p/is-mom-rage-actually-marriage-rage" target="_blank">Is "Mom Rage" Actually "Marriage Rage?"</a></strong></h3><p><strong><a href="https://substack.com/profile/1261823-virginia-sole-smith" target="_blank">Virginia Sole-Smith</a></strong><strong> and </strong><strong><a href="https://substack.com/profile/7994-lyz" target="_blank">lyz</a></strong></p><p>·</p><p><strong>February 29, 2024</strong></p><p>You’re listening to Burnt Toast!</p><p><strong><a href="https://virginiasolesmith.substack.com/p/is-mom-rage-actually-marriage-rage" target="_blank">Read full story</a></strong></p><p>This was my interview with Lyz Lenz about her new book, <em><a href="https://www.splitrockbks.com/book/9780593241127" target="_blank">This American Ex-Wife</a></em>. It has almost 28,000 downloads, which is easily 10,000 downloads more than a free episode usually gets. So it was off to the races.</p><p><strong>Corinne</strong></p><p>Wow. It was a great episode.</p><p><strong>Virginia</strong></p><p>It was a great episode! I mean, it definitely also touched a nerve. I think the comment section got kind of spicy. <strong>Anytime we do divorce and marriage topics, we hear from people who really like their marriages and feel personally attacked.</strong></p><p><strong>Corinne</strong></p><p>Totally makes sense.</p><p><strong>Virginia</strong></p><p>And I’m not saying they need to get divorced, but they sometimes seem to think that’s what we’re saying? But</p><p><a href="https://open.substack.com/users/7994-lyz?utm_source=mentions" target="_blank">lyz</a></p><p>is great, and it is a really fantastic conversation.</p><p>And it’s interesting too, because, you know, I first had Lyz on the podcast to talk about <a href="https://virginiasolesmith.substack.com/p/lyz-lenz-divorce-diet-culture-rerun?utm_source=publication-search" target="_blank">diet culture and divorce</a> well before my own divorce. <strong>And then she came back, and we were two divorced ladies together.</strong> It was kind of a fun little evolution.</p><p><strong>Corinne</strong></p><p>I love that. And the number one most popular episode of the year is…</p><p><strong>1. </strong><u><strong><a href="https://virginiasolesmith.substack.com/p/the-curious-evolution-of-emily-oster?utm_source=publication-search" target="_blank">The Curious Evolution of Emily Oster</a></strong></u></p><p><strong><a href="https://virginiasolesmith.substack.com/p/the-curious-evolution-of-emily-oster" target="_blank">The Burnt Toast Podcast</a></strong></p><h3><strong><a href="https://virginiasolesmith.substack.com/p/the-curious-evolution-of-emily-oster" target="_blank">The Curious Evolution of Emily Oster</a></strong></h3><p><strong><a href="https://substack.com/profile/1261823-virginia-sole-smith" target="_blank">Virginia Sole-Smith</a></strong><strong> and </strong><strong><a href="https://substack.com/profile/235059-corinne-fay" target="_blank">Corinne Fay</a></strong></p><p>·</p><p><strong>November 14, 2024</strong></p><p>Welcome to Indulgence Gospel After Dark! This month we’re talking about Emily Oster—and her evolving views on kids, weight and health.</p><p><strong><a href="https://virginiasolesmith.substack.com/p/the-curious-evolution-of-emily-oster" target="_blank">Read full story</a></strong></p><p><strong>Virginia</strong></p><p>Drumroll for that. This one really blew up. The free preview for this has also over 25,000 downloads. The full paywalled episode is less, but it did convert a ton of people who wanted to hear the whole thing. And that is again, above average numbers for us.</p><p><strong>Corinne</strong></p><p>Yeah, that’s also really interesting, because that one is from just last month. Whereas the last two were from February.</p><p><strong>Virginia</strong></p><p>Yes. I mean, usually the older an episode is, the more downloads it has, because new people discovering the podcast often go back and download old episodes. But Emily Oster was an immediate hit.</p><p>And despite everything I said about feeling very strongly that we are not being mean girls, and we are culture critics, and this is valid work— this was the one I was the most nervous about.</p><p><strong>Corinne</strong></p><p>Well, and you know her.</p><p><strong>Virginia</strong></p><p>I have a lot of respect for Emily. But there have been some weird right turns taken, and I felt it was important to talk about it. So that is all in <a href="https://virginiasolesmith.substack.com/p/the-curious-evolution-of-emily-oster?utm_source=publication-search" target="_blank">that episode.</a></p><p><strong>Corinne</strong></p><p>I’m kind of surprised that <a href="https://virginiasolesmith.substack.com/p/the-ballerina-farm-of-kid-food-instagram?utm_source=publication-search" target="_blank">the Kids Eat In Color episode</a> isn’t on here.</p><p><strong><a href="https://virginiasolesmith.substack.com/p/the-ballerina-farm-of-kid-food-instagram" target="_blank">The Ballerina Farm of Kid Food Instagram</a></strong></p><p><strong><a href="https://substack.com/profile/235059-corinne-fay" target="_blank">Corinne Fay</a></strong><strong> and </strong><strong><a href="https://substack.com/profile/1261823-virginia-sole-smith" target="_blank">Virginia Sole-Smith</a></strong></p><p>·</p><p><strong>March 7, 2024</strong></p><p><strong><a href="https://virginiasolesmith.substack.com/p/the-ballerina-farm-of-kid-food-instagram" target="_blank">Read full story</a></strong></p><p><strong>Virginia</strong></p><p>If we were only going to do top 5 paywalled episodes, it would have been number five.</p><p><strong>Corinne</strong></p><p>Oh, gotcha.</p><p><strong>Virginia</strong></p><p>That is another good one. But since I wanted to make sure to include at least one of the free ones as well, I did some very scientific number crunching… in the 10 minutes before we recorded this episode.</p><p><strong>Corinne</strong></p><p>Are there any episodes you’re surprised aren’t in the top five?</p><p><strong>Virginia</strong></p><p>I don’t think so. I mean, <strong>I’ve been tracking all the way along that this influencer analysis thing was really taking off.</strong> And two divorce things on this list doesn’t surprise me at all, because that’s been a huge driver of engagement.</p><p>I’m definitely sad for fatphobic roller coasters being the least popular episode. That’s where I think the heart of this work is. And then the more gossipy topics like public figures and divorce—that’s what gets the clicks and the downloads. So the cynical journalist in me is like, <em>well, of course,</em> But we’re not going to stop doing the fat phobic roller coaster episodes.</p><p><strong>Corinne</strong></p><p>Yeah, I think they’re super important.</p><p><strong>Virginia</strong></p><p>We really need them. So I encourage everyone: If you love an Emily Oster type episode, please go <a href="https://virginiasolesmith.substack.com/p/fatphobic-roller-coasters-and-fatphobic-socks?utm_source=publication-search" target="_blank">listen to that on</a>e too. Because it’s all part of the work.</p><p><strong>Corinne</strong></p><p><strong>It’s really fun to answer listener questions too.</strong></p><p><strong>Virginia</strong></p><p>Yes. I guess the less cynical part of me understands, though—because <strong>I think the mailbag question episodes are really fun but they are more random.</strong> So if you’re a newer listener, they feel a little inside baseball. It’s you and me hanging out and chatting, and it feels like we’re having a conversation with all the Burnt Toasties, which I love. But I can get why they’re harder to break into. So that’s something we might think about? How to make them more accessible?</p><p><strong>Corinne</strong></p><p>I think it’s also harder to write a hooky headline for those episodes. If it’s five different topics, then what do you put up top that will get people to listen?</p><p><strong>Virginia</strong></p><p>That is always a little bit of an experiment. How to frame it exactly? Maybe we have to make sure to include an influencer question in those, just to get it in the headline. I’m sorry it’s clickbait, but it’s what you all respond to!</p><h3><strong>Butter</strong></h3><p><strong>Corinne</strong></p><p>Let’s do the the last butter of 2024! No pressure.</p><p><strong>Virginia</strong></p><p>That does feel like pressure, right? What do you have?</p><p><strong>Corinne</strong></p><p>Okay, well, I feel mine is like just a little anti-climactic, because I think I feel like everyone’s already gonna know about this. But I just read the book <em><a href="https://www.splitrockbks.com/book/9780385550369" target="_blank">James</a></em> by Percival Everett. It really is as good as everyone is saying. I really enjoyed it. I plowed right through it.</p><p>I mean, as you probably know, it’s a retelling of Huck Finn. So it just has that adventure story and a plot that just kind of carries you right along. But it’s just a good read. So I definitely recommend that if people haven’t read it. I listened to the audiobook, which I thought was really good.</p><p><strong>Virginia</strong></p><p>Oh, nice. I’m excited to know that. I tried to make my book club read it, and they shot it down. We did read <em><a href="https://www.splitrockbks.com/book/9780593544372" target="_blank">Colored Television</a></em> by Danzy Senna who happens to be his wife. It also came out this year. And I did have a moment of like, I’m glad we read <em>that</em> one, because <em>James</em> is the one that really blew up. And <em>Colored Television</em> is also excellent.</p><p>And it’s probably complicated to be two bestselling authors in a marriage, both releasing big books in the same year! I don’t know. It seems that seems like something! I would love to know more about how that works. But I do want to read <em>James</em> too.</p><p><strong>Corinne</strong></p><p>I don’t know why your book group shot it down, but my mom was telling me about it, and I was also resisting it, and then it just like, popped up on Libby, and I was like, Oh, fine. And then I I did really like it.</p><p><strong>Virginia</strong></p><p>Well, I have a knee-jerk reaction to not wanting to read books by and about men, which is something I can look at. I suppose. And I think the whole <em>Huckleberry Finn</em> retelling makes it feel like a school book versus a fun read.</p><p><strong>Corinne</strong></p><p>Yeah, I could see that. I mean, it is like, about slavery…</p><p><strong>Virginia</strong></p><p>It’s not an uplifting topic, but it does sound like a really incredible book.</p><p><strong>Corinne</strong></p><p>All right, what’s your Butter?</p><p><strong>Virginia</strong></p><p>I’m also going to do a culture rec, because something else <a href="https://virginiasolesmith.substack.com/p/we-could-buy-less-stuff-from-target" target="_blank">we learned this year</a> is that the culture-based Butters are the ones we stand by, versus when I tell you about something I bought at Target. So I’m not recommending anything from Target.</p><p>I’m just going to do a Butter for <em>Somebody Somewhere.</em> It is the most delightful, beautiful little show. And I’m sad it’s ending after three seasons, but they are three perfect little jewel box seasons, and if you somehow have not experienced the magic that is Bridget Everett, I don’t know this is what you should do with the rest of your winter break. You should go binge watch it.</p><p><strong>Corinne</strong></p><p>Absolutely. I haven’t watched Season Three yet. I’m also like…I’m not, like, a musical person, so sometimes I’m like, can we move along there?</p><p><strong>Virginia</strong></p><p>But did you see the reel of her singing Janis Joplin on Jimmy Fallon?</p><p><em><strong>[Post-recording note:</strong></em> <em>Virginia knows she talked about this show and shared this reel </em><em><a href="https://virginiasolesmith.substack.com/p/the-year-in-fat-joy" target="_blank">just last week </a></em><em>and SHE DOES NOT CARE.]</em></p><p><strong><a href="https://instagram.com/fallontonight" target="_blank">fallontonight</a></strong></p><p>A post shared by <a href="https://instagram.com/fallontonight" target="_blank">@fallontonight</a></p><p><strong>Corinne</strong></p><p>Yes, she’s incredible. Like, no hate. At all.</p><p><strong>Virginia</strong></p><p>They called it a karaoke performance. It was insulting. That was like a stadium arena level performance. I’m in love with her.</p><p><strong>Corinne</strong></p><p>She’s really cool, and the show is incredible. I just sometimes am fast-forwarding through the songs.</p><p><strong>Virginia</strong></p><p>I understand. It is always that thing where, like, you have this really talented actor who’s also an incredible singer. So you write in a plot line where they get to sing a lot, even though it’s maybe not <em>totally</em> in line with the episodes. But I’m like, so here for it, because I just find her so incredible. And the friend group is so great too!</p><p><strong>Corinne</strong></p><p>All the characters are really good.</p><p><strong>Virginia</strong></p><p>We are gonna miss that one, Bridget. I can’t wait to see what you do next. Iconic fat rep.</p><p>Oh, and I won’t do spoilers since you haven’t seen Season Three yet, but there was an episode early in season three that</p><p><a href="https://open.substack.com/users/801407-kim-baldwin?utm_source=mentions" target="_blank">Kim Baldwin</a></p><p>texted me and was like, “I’m really nervous they’re gonna go in a weight loss plot line direction,” and then they don’t. And<strong>I actually think it’s one of the best episodes I’ve seen about being a fat person at a doctor’s office.</strong></p><p><strong>Corinne</strong></p><p>Ooh.</p><p><strong>Virginia</strong></p><p>It’s very understated, because the whole show is very understated. It’s pretty nuanced, but they really show the whole experience of feeling vulnerable, when the gown doesn’t fit, and the way the doctor talks to her and all of that. And it’s so honest and well done. And her weight has never been part of the story, nor should it be. But the fact that they still wove it in as a part of life. It just is exquisitely done.</p><p><strong>Corinne</strong></p><p>Wow, that’s amazing. Well, that makes me really excited to watch.</p><p><strong>Virginia</strong></p><p>All right. Well, I just want to say a big thank you to all of our listeners. This has been a really, really great year making the podcast, and I’m excited to see what we do in 2025 How will we top these top five?</p><p><strong>Corinne</strong></p><p>Oh God, hard to say! I’m like, this means next year is 2 million downloads?</p><p><strong>Virginia</strong></p><p>Well, who knows. It could totally drop off, or it could blow up, and be at 5 million? Dream big, Corinne!</p><p><strong>Corinne</strong></p><p>Okay.</p><p><strong>Virginia</strong></p><p>Thanks for doing this with me.</p><p><strong>Corinne</strong></p><p>Yeah, thanks for doing this with me, and thanks to all our listeners.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 26 Dec 2024 10:01:43 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p>You’re listening to Burnt Toast!</p><p>We are <a href="https://open.substack.com/users/1261823-virginia-sole-smith?utm_source=mentions" target="_blank">Virginia Sole-Smith</a> and <a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a>, and we’re dropping in today with your Burnt Toast Podcast Year In Review.</p><p>Don’t forget! Burnt Toast subscriptions are 20% off right now — but that deal ends tomorrow night. Don’t miss it!And if you haven’t donated to our NAAFA fundraiser yet, <a href="https://bit.ly/fundfatbt" target="_blank">we could really use your help funding fat.</a></p><p><em><strong>You can always listen to our episodes right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). But please also follow us in </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" target="_blank">Apple Podcasts</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" target="_blank">Spotify</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMmOqzoURb-mMqOETcDxIANIaFMhoQvNBIFpE7rQJJCvv9S9s_cky5a9z9E-srQXicY0b_tl37XDuPndwnHp0vWakGh9mYa0D8tkDyAHdpDZJHsaQYLiTTmEWZ-mdVRW-003xVVJorFsm99ixHJoU-whiegsSRCdsYAQgEAKtlzEYQJ3Ec4I-GcXTUmZNiTdp6-0X9om3VT7Yhy74Yvhv6C0rr8m33UOvocpHsaIPL5JW68C-RW1uXo86mv74Y3CwzpZzkswQIGnK3XRteCgCZefIfeHj5mLH-Gx1cmVi5FuadG4e76sE1VhWZGtofbfEQ6WrQel7HTXbmfft22cWGz7vtO0FnWqEFgizA1uVvKKlRdfV03vZIFLO3H38zlV2ZbCtZfcaNXW7zaJOMMzHrx9M4FR8rOYO_2Zvhl0IKoxhk91_Bh3cbYcKspvYlnJsZwmgFp0X_HEsJmh6XbJaUDRyVXB53w-DTUfhxITUAt1MZOkdybXBC7KlO3wlBlfcZqgo7FwlmBMGjZYjGB-cCLwDiFSjioXN4cPIwXa0zAsHDBHjtZuT43QYGR84lCWj9sh_KRerMnMbKZLthSvd-QmITlow8Xryt1zRAhChMhPxYgSfMTSZdES_MID4uoWXvSsVGRcj4Qx3lKzHST_kCAt7M9C9moAB67F63W4qBMZp-TqBLb7xMXTKppkes7YGzL7BkJyLODBnm3GcWiFRSbObsxJq4pDtlXwlsr0EZFh0MEgXGfR1DPZ7nxqqsfdVNmFkJuODOijSV1YZTpy5GBxXhEhM7xbLHYJGl0qfuvJnYTZiI-zIuy6CxfEeqA8qtAd5kvLX2UKuDxmxJsQYgm8tqiIaxbl-UIF-c1sbJa4AZ_Nqe44cvPTjJl_QvnEHgzZ0Q5FJ-YCX5Mwt_nMoHnZagVFimTEy6SP-kq-s-JZCBf_qctRpsPqQrC1PHrz9ukv3U8GtXD9p1r1bJdxaJbW1ZPancRu2nH-nc_eCmVYt_PB8nRB8Ylas6f6_vEk-RrxdX_6YVS7bdsnD1xTd6VIlWNbujIZteCzaWyPm3IPaQhpQHOApmlm-w2_dxmkY8JxGOM14TH73cVx9R76-mtL_zdym37_Kvu8bMpoaKt0qMuxWMvyv_n81VcOhOtZT005LmHaRHGVJvuxn9LN-I8wf7Mc5mmT9it5kjAa94DbrlxgILcOBv8xYWXIlkUM2rHcZh0gadeu5v_efwC-YpLt" target="_blank">Stitcher</a></strong></em><em><strong>, and/or </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a></strong></em><em><strong>!</strong></em></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and Big Undies—subscribe for 20% off!</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><p>Thank you for subscribing. Leave a comment or share this episode.</p><p>---</p><h3><strong>Episode 174 Transcript</strong></h3><p><strong>Virginia</strong></p><p>It has been a really great year for the podcast, wouldn’t you agree, Corinne?</p><p><strong>Corinne</strong></p><p>I would agree.</p><p><strong>Virginia</strong></p><p>Yes. I don’t know that we celebrated this properly at the time, but a few months ago, <strong>we actually passed 1 million downloads this year</strong>, which is wild to me.</p><p><strong>Corinne</strong></p><p>Honestly, I can’t think about that too hard.</p><p><strong>Virginia</strong></p><p>Then I will not tell you that we are now at 1.32 million, as of this recording.</p><p><strong>Corinne</strong></p><p>My gosh! It’s wild.</p><p><strong>Virginia</strong></p><p>I know it’s really cool. I feel super proud of the podcast. I love making it with you.</p><p><strong>Corinne</strong></p><p>So we are going to take this opportunity to chat about listeners’ five favorite episodes of the year—plus the least popular episode!</p><p><strong>Virginia</strong></p><p>The poor, unloved episode.</p><p>Before we dive in, I feel like I need to own up that this is a very imperfect science I used to rank the episodes. Since we do a mix of paywalled and unpaywalled episodes, I can’t just go by total download numbers. That’s because the paywalled episodes—Corinne, this will be reassuring to you, as someone who’s primarily on paywalled episodes—have lower number of downloads on these. So the million downloads is not all you.</p><p><strong>Corinne</strong></p><p>Yeah. And it’s a million downloads across all episodes, right?</p><p><strong>Virginia</strong></p><p>Yes. This is episode 174 so I think that number, the 1.3 million, is like, current to 170 or something like that.</p><p></p><p>But I did look at which episodes were downloaded the most for the year, and then I also looked at which episodes the paywall was most effective—meaning that you all paid to listen. Because that tells us a lot about is this episode striking a nerve so much that you’re like, “yes, I will pay $7 or for Extra Butter folks, $99 to listen to this episode.” So I think that’s pretty indicative of its popularity.</p><p><strong>Corinne</strong></p><p>It’s always fun to see what people are excited about. And where we sometimes fail with writing headlines.</p><p><strong>Virginia</strong></p><p>We work so hard on the headlines, and sometimes I think we’ve really nailed it and then we have not at all.</p><p>I will also say I’m exempting from the data last week’s episode, as of this recording. <a href="https://virginiasolesmith.substack.com/p/the-tyranny-of-the-millennial-camisole" target="_blank">The Tyranny of the Millennial Camisole episode</a> came out last week. It’s not doing great, but it’s only had a few days and I don’t feel it’s fair to judge it yet! But you all should go listen to it, because it’s such a good episode.</p><p>I feel that people are missing out by not hearing us discuss camisoles and horizontal stripes and whatever else we talked about in that episode.</p><p><strong><a href="https://virginiasolesmith.substack.com/p/the-tyranny-of-the-millennial-camisole" target="_blank">The Burnt Toast Podcast</a></strong></p><h3><strong><a href="https://virginiasolesmith.substack.com/p/the-tyranny-of-the-millennial-camisole" target="_blank">The Tyranny of the Millennial Camisole</a></strong></h3><p><strong><a href="https://substack.com/profile/1261823-virginia-sole-smith" target="_blank">Virginia Sole-Smith</a></strong><strong> and </strong><strong><a href="https://substack.com/profile/235059-corinne-fay" target="_blank">Corinne Fay</a></strong></p><p>·</p><p><strong>December 5, 2024</strong></p><p>Why everything you learned about "dressing for your belly" is trash.</p><p><strong><a href="https://virginiasolesmith.substack.com/p/the-tyranny-of-the-millennial-camisole" target="_blank">Read full story</a></strong></p><p><strong>Corinne</strong></p><p>It’s about a lot more than just camisoles! Although camisoles were a big part.</p><p><strong>Virginia</strong></p><p>They were and I think maybe in my headline writing, I over-emphasized that. I apologize, but if you’ve ever worn Spanx, that episode is for you.</p><h3><strong>2024’s Least Popular Podcast Episode!</strong></h3><h3><strong>Corinne</strong></h3><p>Okay, here we go. We are starting with the least popular episode. This is the one that has the fewest downloads and had the fewest people paying to listen.</p><p><strong><a href="https://virginiasolesmith.substack.com/p/fatphobic-roller-coasters-and-fatphobic-socks" target="_blank">The Burnt Toast Podcast</a></strong></p><h3><strong><a href="https://virginiasolesmith.substack.com/p/fatphobic-roller-coasters-and-fatphobic-socks" target="_blank">Fatphobic Roller Coasters and Fatphobic Socks</a></strong></h3><p><strong><a href="https://substack.com/profile/1261823-virginia-sole-smith" target="_blank">Virginia Sole-Smith</a></strong><strong> and </strong><strong><a href="https://substack.com/profile/235059-corinne-fay" target="_blank">Corinne Fay</a></strong></p><p>·</p><p><strong>July 25, 2024</strong></p><p>You’re listening to Burnt Toast!</p><p><strong><a href="https://virginiasolesmith.substack.com/p/fatphobic-roller-coasters-and-fatphobic-socks" target="_blank">Read full story</a></strong></p><p>Do you remember this episode?</p><p><strong>Virginia</strong></p><p>I mean, I’ll admit I had to open it up and be like, which episode was this?</p><p><strong>Corinne</strong></p><p>Oh, interesting. It’s from July of this year.</p><p><strong>Virginia</strong></p><p>Do we think everyone was just on summer vacation?</p><p><strong>Corinne</strong></p><p>It’s definitely possible.</p><p><strong>Virginia</strong></p><p>July is, historically, usually a pretty low month overall for newsletters and podcasts in general, I think because of summer travel schedules.</p><p><strong>Corinne</strong></p><p>But I will say—the question that the headline is referring to,<a href="https://virginiasolesmith.substack.com/p/fatphobic-roller-coasters-and-fatphobic-socks?utm_source=publication-search" target="_blank"> the fatphobic roller coaster question,</a> was memorable for me.</p><p><strong>Virginia</strong></p><p>Yeah, no, absolutely. It was from a woman who was going to amusement parks and feeling really sad she couldn’t ride on roller coasters.</p><p><strong>Corinne</strong></p><p>It was a good question.</p><p><strong>Virginia</strong></p><p>I think our answer was also pretty good. <a href="https://virginiasolesmith.substack.com/p/fatphobic-roller-coasters-and-fatphobic-socks?utm_source=publication-search" target="_blank">Folks can click through and listen to that. </a>I think maybe the headline is a little niche? If you haven’t currently struggled with roller coasters or socks, that might be why it didn’t speak to you.</p><p>But I also want to say: <strong>If dismantling anti-fatness is important to you, these kind of mundane issues are the work.</strong> It’s not always the sexy stuff. Sometimes it is totally roller coasters and socks. Also Corinne on socks is just a great rant, guys.</p><p><strong>Corinne</strong></p><p>Oh, my God.</p><p><strong>Virginia</strong></p><p>That’s also worth listening to!</p><p><strong>Corinne</strong></p><p>Well, yeah, I also think if you like the episodes where there are deeper questions and we’re thinking about the nuance of fatphobia and what do we give up when we decide to stop dieting. I think this is good one, and <a href="https://virginiasolesmith.substack.com/p/fatphobic-roller-coasters-and-fatphobic-socks?utm_source=publication-search" target="_blank">you might want to listen if you missed it.</a></p><p><strong>Virginia</strong></p><p>Yeah, agreed, agreed. And we’re not judging you, but a little bit we are, that you blew past some of our finest work.</p><p>Okay, let’s now go through what you guys did like, and we’ll go from least to most, right?</p><h3><strong>Top 5 Most Popular Episodes of 2024</strong></h3><p><strong>Corinne</strong></p><p>We’re going from least most popular to most most popular.</p><p><strong>So the Number 5 Most Popular Episode is:</strong><u><strong><a href="https://virginiasolesmith.substack.com/p/did-virginia-get-divorced-over-butter?utm_source=publication-search" target="_blank"> Did Virginia get divorced over butter?</a></strong></u></p><p><strong><a href="https://virginiasolesmith.substack.com/p/did-virginia-get-divorced-over-butter" target="_blank">The Burnt Toast Podcast</a></strong></p><h3><strong><a href="https://virginiasolesmith.substack.com/p/did-virginia-get-divorced-over-butter" target="_blank">Did Virginia Get Divorced Over Butter?</a></strong></h3><p><strong><a href="https://substack.com/profile/235059-corinne-fay" target="_blank">Corinne Fay</a></strong><strong> and </strong><strong><a href="https://substack.com/profile/1261823-virginia-sole-smith" target="_blank">Virginia Sole-Smith</a></strong></p><p>·</p><p><strong>June 13, 2024</strong></p><p>Welcome to Indulgence Gospel After Dark!</p><p><strong><a href="https://virginiasolesmith.substack.com/p/did-virginia-get-divorced-over-butter" target="_blank">Read full story</a></strong></p><p><strong>Corinne</strong></p><p>How do you feel about your divorce being one of the most popular episodes?</p><p><strong>Virginia</strong></p><p>I feel zero surprise about it, and I am not going to answer that question here. People can <a href="https://virginiasolesmith.substack.com/p/did-virginia-get-divorced-over-butter?utm_source=publication-search" target="_blank">listen to the episode</a> and find out, what I think about it.</p><p><strong>Corinne</strong></p><p>It’s another good episode. What else did we talk about in that episode?</p><p><strong>Virginia</strong></p><p>We talked also a lot about how the newsletter works.</p><p><strong>Corinne</strong></p><p>The making of the sausage, how the sausage is made.</p><p><strong>Virginia</strong></p><p>We did talk about the weirdness of the Internet having a parasocial relationship with one’s personal life, so if that’s an interesting topic, it’s pretty juicy.</p><p>And people have told us they really like the process stories. People are interested in how we make the podcast and the newsletter. I think I’m always interested in that for other people.</p><p><strong><a href="https://virginiasolesmith.substack.com/p/your-five-favorite-episodes-of-2024/comments" target="_blank">Leave a comment</a></strong></p><p><strong>4. </strong><u><strong><a href="https://virginiasolesmith.substack.com/p/can-i-want-to-lose-weight-for-a-good-reason?utm_source=publication-search" target="_blank">Can I want to lose weight for a good reason?</a></strong></u></p><p><strong><a href="https://virginiasolesmith.substack.com/p/can-i-want-to-lose-weight-for-a-good-reason" target="_blank">The Burnt Toast Podcast</a></strong></p><h3><strong><a href="https://virginiasolesmith.substack.com/p/can-i-want-to-lose-weight-for-a-good-reason" target="_blank">"Can I Want to Lose Weight for a Good Reason?"</a></strong></h3><p><strong><a href="https://substack.com/profile/235059-corinne-fay" target="_blank">Corinne Fay</a></strong><strong> and </strong><strong><a href="https://substack.com/profile/1261823-virginia-sole-smith" target="_blank">Virginia Sole-Smith</a></strong></p><p>·</p><p><strong>March 21, 2024</strong></p><p>You’re listening to Burnt Toast!</p><p><strong><a href="https://virginiasolesmith.substack.com/p/can-i-want-to-lose-weight-for-a-good-reason" target="_blank">Read full story</a></strong></p><p><strong>Corinne</strong></p><p>This is another, like, mail baggy episode. And I do think that question is kind of perennially interesting.</p><p><strong>Virginia</strong></p><p>It’s definitely another nuanced and chewy question, which we really love to do. But there are some other lighter questions in that episode: Is it okay to feed your children paleo waffles? My thoughts on single mom travel. <a href="https://virginiasolesmith.substack.com/p/can-i-want-to-lose-weight-for-a-good-reason?utm_source=publication-search" target="_blank">Are there any comfortable jeans?</a></p><p><strong>Corinne</strong></p><p>The third most popular episode—which I’m actually a tiny bit surprised about. I thought, honestly, it would be higher—was:</p><p><u><strong><a href="https://virginiasolesmith.substack.com/p/when-fat-influencers-get-thinner?utm_source=publication-search" target="_blank">3. When Fat Influencers Get Thinner.</a></strong></u></p><p><strong><a href="https://virginiasolesmith.substack.com/p/when-fat-influencers-get-thinner" target="_blank">The Burnt Toast Podcast</a></strong></p><h3><strong><a href="https://virginiasolesmith.substack.com/p/when-fat-influencers-get-thinner" target="_blank">When Fat Influencers Get Thinner</a></strong></h3><p><strong><a href="https://substack.com/profile/235059-corinne-fay" target="_blank">Corinne Fay</a></strong><strong> and </strong><strong><a href="https://substack.com/profile/1261823-virginia-sole-smith" target="_blank">Virginia Sole-Smith</a></strong></p><p>·</p><p><strong>February 8, 2024</strong></p><p>Welcome to Indulgence Gospel After Dark!</p><p><strong><a href="https://virginiasolesmith.substack.com/p/when-fat-influencers-get-thinner" target="_blank">Read full story</a></strong></p><p><strong>Virginia</strong></p><p>Oh yeah, this was a juicy one.</p><p><strong>Corinne</strong></p><p>This is one where we talked about fat influencers losing weight because of Ozempic.</p><p><strong>Virginia</strong></p><p>I wonder if it would have been even higher if we had name-checked somebody in the headline.</p><p><strong>Corinne</strong></p><p>Maybe?</p><p><strong>Virginia</strong></p><p>That’s something—as we’ll see when we get to number one—that is sometimes effective. But it’s tricky. <strong>I think one thing we’ve realized about the podcast is that y’all really like us doing criticism and analysis of Internet culture as it intersects with diet culture and anti-fatness. </strong>So there are quite a few influencer episodes that have done well. But because Internet culture is as vast as it is, often these people are kind of niche. If you’re not already following plus size influencers, or you’re not already following kid food influencers or whatever, you might not know the specific players.</p><p>So I think that’s why we didn’t include the names. Because we were like, will everyone know these people?</p><p><strong>Corinne</strong></p><p>And also this episode wasn’t just about one person, it was about a wider cultural phenomenon.</p><p><strong>Virginia</strong></p><p>Yes. It was the trend of influencers using Ozempic or Wegovy to lose weight, and suddenly, kind of radically changing the way they talk about weight and body acceptance and health journeys.</p><p><strong>Corinne</strong></p><p>This is one of the episodes I was most stressed about recording, just because it feels so hard to get right. I remember when it came out, I was just like, <em>oh, I kind of hope no one listens.</em></p><p><strong>Virginia</strong></p><p>Unfortunately, many people listened. Thousands of people listened, Corinne.</p><p>But what I always want to push back on is that the scolding we always get is “you’re tearing down other women,” or “you’re being mean girls.” And I think that is actually a very anti-feminist understanding of this work. <strong>We have to hold other women accountable when they are not being allies to other women and otherwise marginalized folks.</strong></p><p>And specifically, this episode—and I think pretty much all our influencer episodes—focus on white ladies with a lot of privilege who are not using that privilege responsibly. That criticism is really important right now. And it’s not being a mean girl, it’s being a cultural critic and someone who analyzes diet culture and is able to identify it. And sometimes women create diet culture. So we have to say that.</p><p>But I get why you were nervous about it. People are going to be meaner to me than to you, though, if it helps. You’re the more likable one!</p><p><strong>Corinne</strong></p><p>Oh, my God. I don’t actually remember there being a lot of pushback after that episode came out. But maybe you got all of it.</p><p><strong>Virginia</strong></p><p>I don’t either but I also don’t go on Reddit very often.</p><p><strong>Corinne</strong></p><p>Oh, yeah, no, me neither. At least not for that.</p><p><strong>Virginia</strong></p><p>That’s a self-care measure for us. We will not be doing that, and you don’t need to send us anything you find there!</p><p>Okay, the next two are kind of like one and two. You can make arguments for which is one and which is two. But what I’m calling number 2 was our far and away most downloaded episode of the year:</p><p><strong>2. Is “Mom Rage” Actually “Marriage Rage?”</strong></p><p><strong><a href="https://virginiasolesmith.substack.com/p/is-mom-rage-actually-marriage-rage" target="_blank">The Burnt Toast Podcast</a></strong></p><h3><strong><a href="https://virginiasolesmith.substack.com/p/is-mom-rage-actually-marriage-rage" target="_blank">Is "Mom Rage" Actually "Marriage Rage?"</a></strong></h3><p><strong><a href="https://substack.com/profile/1261823-virginia-sole-smith" target="_blank">Virginia Sole-Smith</a></strong><strong> and </strong><strong><a href="https://substack.com/profile/7994-lyz" target="_blank">lyz</a></strong></p><p>·</p><p><strong>February 29, 2024</strong></p><p>You’re listening to Burnt Toast!</p><p><strong><a href="https://virginiasolesmith.substack.com/p/is-mom-rage-actually-marriage-rage" target="_blank">Read full story</a></strong></p><p>This was my interview with Lyz Lenz about her new book, <em><a href="https://www.splitrockbks.com/book/9780593241127" target="_blank">This American Ex-Wife</a></em>. It has almost 28,000 downloads, which is easily 10,000 downloads more than a free episode usually gets. So it was off to the races.</p><p><strong>Corinne</strong></p><p>Wow. It was a great episode.</p><p><strong>Virginia</strong></p><p>It was a great episode! I mean, it definitely also touched a nerve. I think the comment section got kind of spicy. <strong>Anytime we do divorce and marriage topics, we hear from people who really like their marriages and feel personally attacked.</strong></p><p><strong>Corinne</strong></p><p>Totally makes sense.</p><p><strong>Virginia</strong></p><p>And I’m not saying they need to get divorced, but they sometimes seem to think that’s what we’re saying? But</p><p><a href="https://open.substack.com/users/7994-lyz?utm_source=mentions" target="_blank">lyz</a></p><p>is great, and it is a really fantastic conversation.</p><p>And it’s interesting too, because, you know, I first had Lyz on the podcast to talk about <a href="https://virginiasolesmith.substack.com/p/lyz-lenz-divorce-diet-culture-rerun?utm_source=publication-search" target="_blank">diet culture and divorce</a> well before my own divorce. <strong>And then she came back, and we were two divorced ladies together.</strong> It was kind of a fun little evolution.</p><p><strong>Corinne</strong></p><p>I love that. And the number one most popular episode of the year is…</p><p><strong>1. </strong><u><strong><a href="https://virginiasolesmith.substack.com/p/the-curious-evolution-of-emily-oster?utm_source=publication-search" target="_blank">The Curious Evolution of Emily Oster</a></strong></u></p><p><strong><a href="https://virginiasolesmith.substack.com/p/the-curious-evolution-of-emily-oster" target="_blank">The Burnt Toast Podcast</a></strong></p><h3><strong><a href="https://virginiasolesmith.substack.com/p/the-curious-evolution-of-emily-oster" target="_blank">The Curious Evolution of Emily Oster</a></strong></h3><p><strong><a href="https://substack.com/profile/1261823-virginia-sole-smith" target="_blank">Virginia Sole-Smith</a></strong><strong> and </strong><strong><a href="https://substack.com/profile/235059-corinne-fay" target="_blank">Corinne Fay</a></strong></p><p>·</p><p><strong>November 14, 2024</strong></p><p>Welcome to Indulgence Gospel After Dark! This month we’re talking about Emily Oster—and her evolving views on kids, weight and health.</p><p><strong><a href="https://virginiasolesmith.substack.com/p/the-curious-evolution-of-emily-oster" target="_blank">Read full story</a></strong></p><p><strong>Virginia</strong></p><p>Drumroll for that. This one really blew up. The free preview for this has also over 25,000 downloads. The full paywalled episode is less, but it did convert a ton of people who wanted to hear the whole thing. And that is again, above average numbers for us.</p><p><strong>Corinne</strong></p><p>Yeah, that’s also really interesting, because that one is from just last month. Whereas the last two were from February.</p><p><strong>Virginia</strong></p><p>Yes. I mean, usually the older an episode is, the more downloads it has, because new people discovering the podcast often go back and download old episodes. But Emily Oster was an immediate hit.</p><p>And despite everything I said about feeling very strongly that we are not being mean girls, and we are culture critics, and this is valid work— this was the one I was the most nervous about.</p><p><strong>Corinne</strong></p><p>Well, and you know her.</p><p><strong>Virginia</strong></p><p>I have a lot of respect for Emily. But there have been some weird right turns taken, and I felt it was important to talk about it. So that is all in <a href="https://virginiasolesmith.substack.com/p/the-curious-evolution-of-emily-oster?utm_source=publication-search" target="_blank">that episode.</a></p><p><strong>Corinne</strong></p><p>I’m kind of surprised that <a href="https://virginiasolesmith.substack.com/p/the-ballerina-farm-of-kid-food-instagram?utm_source=publication-search" target="_blank">the Kids Eat In Color episode</a> isn’t on here.</p><p><strong><a href="https://virginiasolesmith.substack.com/p/the-ballerina-farm-of-kid-food-instagram" target="_blank">The Ballerina Farm of Kid Food Instagram</a></strong></p><p><strong><a href="https://substack.com/profile/235059-corinne-fay" target="_blank">Corinne Fay</a></strong><strong> and </strong><strong><a href="https://substack.com/profile/1261823-virginia-sole-smith" target="_blank">Virginia Sole-Smith</a></strong></p><p>·</p><p><strong>March 7, 2024</strong></p><p><strong><a href="https://virginiasolesmith.substack.com/p/the-ballerina-farm-of-kid-food-instagram" target="_blank">Read full story</a></strong></p><p><strong>Virginia</strong></p><p>If we were only going to do top 5 paywalled episodes, it would have been number five.</p><p><strong>Corinne</strong></p><p>Oh, gotcha.</p><p><strong>Virginia</strong></p><p>That is another good one. But since I wanted to make sure to include at least one of the free ones as well, I did some very scientific number crunching… in the 10 minutes before we recorded this episode.</p><p><strong>Corinne</strong></p><p>Are there any episodes you’re surprised aren’t in the top five?</p><p><strong>Virginia</strong></p><p>I don’t think so. I mean, <strong>I’ve been tracking all the way along that this influencer analysis thing was really taking off.</strong> And two divorce things on this list doesn’t surprise me at all, because that’s been a huge driver of engagement.</p><p>I’m definitely sad for fatphobic roller coasters being the least popular episode. That’s where I think the heart of this work is. And then the more gossipy topics like public figures and divorce—that’s what gets the clicks and the downloads. So the cynical journalist in me is like, <em>well, of course,</em> But we’re not going to stop doing the fat phobic roller coaster episodes.</p><p><strong>Corinne</strong></p><p>Yeah, I think they’re super important.</p><p><strong>Virginia</strong></p><p>We really need them. So I encourage everyone: If you love an Emily Oster type episode, please go <a href="https://virginiasolesmith.substack.com/p/fatphobic-roller-coasters-and-fatphobic-socks?utm_source=publication-search" target="_blank">listen to that on</a>e too. Because it’s all part of the work.</p><p><strong>Corinne</strong></p><p><strong>It’s really fun to answer listener questions too.</strong></p><p><strong>Virginia</strong></p><p>Yes. I guess the less cynical part of me understands, though—because <strong>I think the mailbag question episodes are really fun but they are more random.</strong> So if you’re a newer listener, they feel a little inside baseball. It’s you and me hanging out and chatting, and it feels like we’re having a conversation with all the Burnt Toasties, which I love. But I can get why they’re harder to break into. So that’s something we might think about? How to make them more accessible?</p><p><strong>Corinne</strong></p><p>I think it’s also harder to write a hooky headline for those episodes. If it’s five different topics, then what do you put up top that will get people to listen?</p><p><strong>Virginia</strong></p><p>That is always a little bit of an experiment. How to frame it exactly? Maybe we have to make sure to include an influencer question in those, just to get it in the headline. I’m sorry it’s clickbait, but it’s what you all respond to!</p><h3><strong>Butter</strong></h3><p><strong>Corinne</strong></p><p>Let’s do the the last butter of 2024! No pressure.</p><p><strong>Virginia</strong></p><p>That does feel like pressure, right? What do you have?</p><p><strong>Corinne</strong></p><p>Okay, well, I feel mine is like just a little anti-climactic, because I think I feel like everyone’s already gonna know about this. But I just read the book <em><a href="https://www.splitrockbks.com/book/9780385550369" target="_blank">James</a></em> by Percival Everett. It really is as good as everyone is saying. I really enjoyed it. I plowed right through it.</p><p>I mean, as you probably know, it’s a retelling of Huck Finn. So it just has that adventure story and a plot that just kind of carries you right along. But it’s just a good read. So I definitely recommend that if people haven’t read it. I listened to the audiobook, which I thought was really good.</p><p><strong>Virginia</strong></p><p>Oh, nice. I’m excited to know that. I tried to make my book club read it, and they shot it down. We did read <em><a href="https://www.splitrockbks.com/book/9780593544372" target="_blank">Colored Television</a></em> by Danzy Senna who happens to be his wife. It also came out this year. And I did have a moment of like, I’m glad we read <em>that</em> one, because <em>James</em> is the one that really blew up. And <em>Colored Television</em> is also excellent.</p><p>And it’s probably complicated to be two bestselling authors in a marriage, both releasing big books in the same year! I don’t know. It seems that seems like something! I would love to know more about how that works. But I do want to read <em>James</em> too.</p><p><strong>Corinne</strong></p><p>I don’t know why your book group shot it down, but my mom was telling me about it, and I was also resisting it, and then it just like, popped up on Libby, and I was like, Oh, fine. And then I I did really like it.</p><p><strong>Virginia</strong></p><p>Well, I have a knee-jerk reaction to not wanting to read books by and about men, which is something I can look at. I suppose. And I think the whole <em>Huckleberry Finn</em> retelling makes it feel like a school book versus a fun read.</p><p><strong>Corinne</strong></p><p>Yeah, I could see that. I mean, it is like, about slavery…</p><p><strong>Virginia</strong></p><p>It’s not an uplifting topic, but it does sound like a really incredible book.</p><p><strong>Corinne</strong></p><p>All right, what’s your Butter?</p><p><strong>Virginia</strong></p><p>I’m also going to do a culture rec, because something else <a href="https://virginiasolesmith.substack.com/p/we-could-buy-less-stuff-from-target" target="_blank">we learned this year</a> is that the culture-based Butters are the ones we stand by, versus when I tell you about something I bought at Target. So I’m not recommending anything from Target.</p><p>I’m just going to do a Butter for <em>Somebody Somewhere.</em> It is the most delightful, beautiful little show. And I’m sad it’s ending after three seasons, but they are three perfect little jewel box seasons, and if you somehow have not experienced the magic that is Bridget Everett, I don’t know this is what you should do with the rest of your winter break. You should go binge watch it.</p><p><strong>Corinne</strong></p><p>Absolutely. I haven’t watched Season Three yet. I’m also like…I’m not, like, a musical person, so sometimes I’m like, can we move along there?</p><p><strong>Virginia</strong></p><p>But did you see the reel of her singing Janis Joplin on Jimmy Fallon?</p><p><em><strong>[Post-recording note:</strong></em> <em>Virginia knows she talked about this show and shared this reel </em><em><a href="https://virginiasolesmith.substack.com/p/the-year-in-fat-joy" target="_blank">just last week </a></em><em>and SHE DOES NOT CARE.]</em></p><p><strong><a href="https://instagram.com/fallontonight" target="_blank">fallontonight</a></strong></p><p>A post shared by <a href="https://instagram.com/fallontonight" target="_blank">@fallontonight</a></p><p><strong>Corinne</strong></p><p>Yes, she’s incredible. Like, no hate. At all.</p><p><strong>Virginia</strong></p><p>They called it a karaoke performance. It was insulting. That was like a stadium arena level performance. I’m in love with her.</p><p><strong>Corinne</strong></p><p>She’s really cool, and the show is incredible. I just sometimes am fast-forwarding through the songs.</p><p><strong>Virginia</strong></p><p>I understand. It is always that thing where, like, you have this really talented actor who’s also an incredible singer. So you write in a plot line where they get to sing a lot, even though it’s maybe not <em>totally</em> in line with the episodes. But I’m like, so here for it, because I just find her so incredible. And the friend group is so great too!</p><p><strong>Corinne</strong></p><p>All the characters are really good.</p><p><strong>Virginia</strong></p><p>We are gonna miss that one, Bridget. I can’t wait to see what you do next. Iconic fat rep.</p><p>Oh, and I won’t do spoilers since you haven’t seen Season Three yet, but there was an episode early in season three that</p><p><a href="https://open.substack.com/users/801407-kim-baldwin?utm_source=mentions" target="_blank">Kim Baldwin</a></p><p>texted me and was like, “I’m really nervous they’re gonna go in a weight loss plot line direction,” and then they don’t. And<strong>I actually think it’s one of the best episodes I’ve seen about being a fat person at a doctor’s office.</strong></p><p><strong>Corinne</strong></p><p>Ooh.</p><p><strong>Virginia</strong></p><p>It’s very understated, because the whole show is very understated. It’s pretty nuanced, but they really show the whole experience of feeling vulnerable, when the gown doesn’t fit, and the way the doctor talks to her and all of that. And it’s so honest and well done. And her weight has never been part of the story, nor should it be. But the fact that they still wove it in as a part of life. It just is exquisitely done.</p><p><strong>Corinne</strong></p><p>Wow, that’s amazing. Well, that makes me really excited to watch.</p><p><strong>Virginia</strong></p><p>All right. Well, I just want to say a big thank you to all of our listeners. This has been a really, really great year making the podcast, and I’m excited to see what we do in 2025 How will we top these top five?</p><p><strong>Corinne</strong></p><p>Oh God, hard to say! I’m like, this means next year is 2 million downloads?</p><p><strong>Virginia</strong></p><p>Well, who knows. It could totally drop off, or it could blow up, and be at 5 million? Dream big, Corinne!</p><p><strong>Corinne</strong></p><p>Okay.</p><p><strong>Virginia</strong></p><p>Thanks for doing this with me.</p><p><strong>Corinne</strong></p><p>Yeah, thanks for doing this with me, and thanks to all our listeners.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>Your Five Favorite Episodes of 2024</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:35:24</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast!We are Virginia Sole-Smith and Corinne Fay, and we’re dropping in today with your Burnt Toast Podcast Year In Review.Don’t forget! Burnt Toast subscriptions are 20% off right now — but that deal ends tomorrow night. Don’t miss it!And if you haven’t donated to our NAAFA fundraiser yet, we could really use your help funding fat.You can always listen to our episodes right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). But please also follow us in Apple Podcasts, Spotify, Stitcher, and/or Pocket Casts!The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies—subscribe for 20% off!The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!Thank you for subscribing. Leave a comment or share this episode.---Episode 174 TranscriptVirginiaIt has been a really great year for the podcast, wouldn’t you agree, Corinne?CorinneI would agree.VirginiaYes. I don’t know that we celebrated this properly at the time, but a few months ago, we actually passed 1 million downloads this year, which is wild to me.CorinneHonestly, I can’t think about that too hard.VirginiaThen I will not tell you that we are now at 1.32 million, as of this recording.CorinneMy gosh! It’s wild.VirginiaI know it’s really cool. I feel super proud of the podcast. I love making it with you.CorinneSo we are going to take this opportunity to chat about listeners’ five favorite episodes of the year—plus the least popular episode!VirginiaThe poor, unloved episode.Before we dive in, I feel like I need to own up that this is a very imperfect science I used to rank the episodes. Since we do a mix of paywalled and unpaywalled episodes, I can’t just go by total download numbers. That’s because the paywalled episodes—Corinne, this will be reassuring to you, as someone who’s primarily on paywalled episodes—have lower number of downloads on these. So the million downloads is not all you.CorinneYeah. And it’s a million downloads across all episodes, right?VirginiaYes. This is episode 174 so I think that number, the 1.3 million, is like, current to 170 or something like that.But I did look at which episodes were downloaded the most for the year, and then I also looked at which episodes the paywall was most effective—meaning that you all paid to listen. Because that tells us a lot about is this episode striking a nerve so much that you’re like, “yes, I will pay $7 or for Extra Butter folks, $99 to listen to this episode.” So I think that’s pretty indicative of its popularity.CorinneIt’s always fun to see what people are excited about. And where we sometimes fail with writing headlines.VirginiaWe work so hard on the headlines, and sometimes I think we’ve really nailed it and then we have not at all.I will also say I’m exempting from the data last week’s episode, as of this recording. The Tyranny of the Millennial Camisole episode came out last week. It’s not doing great, but it’s only had a few days and I don’t feel it’s fair to judge it yet! But you all should go listen to it, because it’s such a good episode.I feel that people are missing out by not hearing us discuss camisoles and horizontal stripes and whatever else we talked about in that episode.The Burnt Toast PodcastThe Tyranny of the Millennial CamisoleVirginia Sole-Smith and Corinne Fay·December 5, 2024Why everything you learned about &quot;dressing for your belly&quot; is trash.Read full storyCorinneIt’s about a lot more than just camisoles! Although camisoles were a big part.VirginiaThey were and I think maybe in my headline writing, I over-emphasized that. I apologize, but if you’ve ever worn Spanx, that episode is for you.2024’s Least Popular Podcast Episode!CorinneOkay, here we go. We are starting with the least popular episode. This is the one that has the fewest downloads and had the fewest people paying to listen.The Burnt Toast PodcastFatphobic Roller Coasters and Fatphobic SocksVirginia Sole-Smith and Corinne Fay·July 25, 2024You’re listening to Burnt Toast!Read full storyDo you remember this episode?VirginiaI mean, I’ll admit I had to open it up and be like, which episode was this?CorinneOh, interesting. It’s from July of this year.VirginiaDo we think everyone was just on summer vacation?CorinneIt’s definitely possible.VirginiaJuly is, historically, usually a pretty low month overall for newsletters and podcasts in general, I think because of summer travel schedules.CorinneBut I will say—the question that the headline is referring to, the fatphobic roller coaster question, was memorable for me.VirginiaYeah, no, absolutely. It was from a woman who was going to amusement parks and feeling really sad she couldn’t ride on roller coasters.CorinneIt was a good question.VirginiaI think our answer was also pretty good. Folks can click through and listen to that. I think maybe the headline is a little niche? If you haven’t currently struggled with roller coasters or socks, that might be why it didn’t speak to you.But I also want to say: If dismantling anti-fatness is important to you, these kind of mundane issues are the work. It’s not always the sexy stuff. Sometimes it is totally roller coasters and socks. Also Corinne on socks is just a great rant, guys.CorinneOh, my God.VirginiaThat’s also worth listening to!CorinneWell, yeah, I also think if you like the episodes where there are deeper questions and we’re thinking about the nuance of fatphobia and what do we give up when we decide to stop dieting. I think this is good one, and you might want to listen if you missed it.VirginiaYeah, agreed, agreed. And we’re not judging you, but a little bit we are, that you blew past some of our finest work.Okay, let’s now go through what you guys did like, and we’ll go from least to most, right?Top 5 Most Popular Episodes of 2024CorinneWe’re going from least most popular to most most popular.So the Number 5 Most Popular Episode is: Did Virginia get divorced over butter?The Burnt Toast PodcastDid Virginia Get Divorced Over Butter?Corinne Fay and Virginia Sole-Smith·June 13, 2024Welcome to Indulgence Gospel After Dark!Read full storyCorinneHow do you feel about your divorce being one of the most popular episodes?VirginiaI feel zero surprise about it, and I am not going to answer that question here. People can listen to the episode and find out, what I think about it.CorinneIt’s another good episode. What else did we talk about in that episode?VirginiaWe talked also a lot about how the newsletter works.CorinneThe making of the sausage, how the sausage is made.VirginiaWe did talk about the weirdness of the Internet having a parasocial relationship with one’s personal life, so if that’s an interesting topic, it’s pretty juicy.And people have told us they really like the process stories. People are interested in how we make the podcast and the newsletter. I think I’m always interested in that for other people.Leave a comment4. Can I want to lose weight for a good reason?The Burnt Toast Podcast&quot;Can I Want to Lose Weight for a Good Reason?&quot;Corinne Fay and Virginia Sole-Smith·March 21, 2024You’re listening to Burnt Toast!Read full storyCorinneThis is another, like, mail baggy episode. And I do think that question is kind of perennially interesting.VirginiaIt’s definitely another nuanced and chewy question, which we really love to do. But there are some other lighter questions in that episode: Is it okay to feed your children paleo waffles? My thoughts on single mom travel. Are there any comfortable jeans?CorinneThe third most popular episode—which I’m actually a tiny bit surprised about. I thought, honestly, it would be higher—was:3. When Fat Influencers Get Thinner.The Burnt Toast PodcastWhen Fat Influencers Get ThinnerCorinne Fay and Virginia Sole-Smith·February 8, 2024Welcome to Indulgence Gospel After Dark!Read full storyVirginiaOh yeah, this was a juicy one.CorinneThis is one where we talked about fat influencers losing weight because of Ozempic.VirginiaI wonder if it would have been even higher if we had name-checked somebody in the headline.CorinneMaybe?VirginiaThat’s something—as we’ll see when we get to number one—that is sometimes effective. But it’s tricky. I think one thing we’ve realized about the podcast is that y’all really like us doing criticism and analysis of Internet culture as it intersects with diet culture and anti-fatness. So there are quite a few influencer episodes that have done well. But because Internet culture is as vast as it is, often these people are kind of niche. If you’re not already following plus size influencers, or you’re not already following kid food influencers or whatever, you might not know the specific players.So I think that’s why we didn’t include the names. Because we were like, will everyone know these people?CorinneAnd also this episode wasn’t just about one person, it was about a wider cultural phenomenon.VirginiaYes. It was the trend of influencers using Ozempic or Wegovy to lose weight, and suddenly, kind of radically changing the way they talk about weight and body acceptance and health journeys.CorinneThis is one of the episodes I was most stressed about recording, just because it feels so hard to get right. I remember when it came out, I was just like, oh, I kind of hope no one listens.VirginiaUnfortunately, many people listened. Thousands of people listened, Corinne.But what I always want to push back on is that the scolding we always get is “you’re tearing down other women,” or “you’re being mean girls.” And I think that is actually a very anti-feminist understanding of this work. We have to hold other women accountable when they are not being allies to other women and otherwise marginalized folks.And specifically, this episode—and I think pretty much all our influencer episodes—focus on white ladies with a lot of privilege who are not using that privilege responsibly. That criticism is really important right now. And it’s not being a mean girl, it’s being a cultural critic and someone who analyzes diet culture and is able to identify it. And sometimes women create diet culture. So we have to say that.But I get why you were nervous about it. People are going to be meaner to me than to you, though, if it helps. You’re the more likable one!CorinneOh, my God. I don’t actually remember there being a lot of pushback after that episode came out. But maybe you got all of it.VirginiaI don’t either but I also don’t go on Reddit very often.CorinneOh, yeah, no, me neither. At least not for that.VirginiaThat’s a self-care measure for us. We will not be doing that, and you don’t need to send us anything you find there!Okay, the next two are kind of like one and two. You can make arguments for which is one and which is two. But what I’m calling number 2 was our far and away most downloaded episode of the year:2. Is “Mom Rage” Actually “Marriage Rage?”The Burnt Toast PodcastIs &quot;Mom Rage&quot; Actually &quot;Marriage Rage?&quot;Virginia Sole-Smith and lyz·February 29, 2024You’re listening to Burnt Toast!Read full storyThis was my interview with Lyz Lenz about her new book, This American Ex-Wife. It has almost 28,000 downloads, which is easily 10,000 downloads more than a free episode usually gets. So it was off to the races.CorinneWow. It was a great episode.VirginiaIt was a great episode! I mean, it definitely also touched a nerve. I think the comment section got kind of spicy. Anytime we do divorce and marriage topics, we hear from people who really like their marriages and feel personally attacked.CorinneTotally makes sense.VirginiaAnd I’m not saying they need to get divorced, but they sometimes seem to think that’s what we’re saying? Butlyzis great, and it is a really fantastic conversation.And it’s interesting too, because, you know, I first had Lyz on the podcast to talk about diet culture and divorce well before my own divorce. And then she came back, and we were two divorced ladies together. It was kind of a fun little evolution.CorinneI love that. And the number one most popular episode of the year is…1. The Curious Evolution of Emily OsterThe Burnt Toast PodcastThe Curious Evolution of Emily OsterVirginia Sole-Smith and Corinne Fay·November 14, 2024Welcome to Indulgence Gospel After Dark! This month we’re talking about Emily Oster—and her evolving views on kids, weight and health.Read full storyVirginiaDrumroll for that. This one really blew up. The free preview for this has also over 25,000 downloads. The full paywalled episode is less, but it did convert a ton of people who wanted to hear the whole thing. And that is again, above average numbers for us.CorinneYeah, that’s also really interesting, because that one is from just last month. Whereas the last two were from February.VirginiaYes. I mean, usually the older an episode is, the more downloads it has, because new people discovering the podcast often go back and download old episodes. But Emily Oster was an immediate hit.And despite everything I said about feeling very strongly that we are not being mean girls, and we are culture critics, and this is valid work— this was the one I was the most nervous about.CorinneWell, and you know her.VirginiaI have a lot of respect for Emily. But there have been some weird right turns taken, and I felt it was important to talk about it. So that is all in that episode.CorinneI’m kind of surprised that the Kids Eat In Color episode isn’t on here.The Ballerina Farm of Kid Food InstagramCorinne Fay and Virginia Sole-Smith·March 7, 2024Read full storyVirginiaIf we were only going to do top 5 paywalled episodes, it would have been number five.CorinneOh, gotcha.VirginiaThat is another good one. But since I wanted to make sure to include at least one of the free ones as well, I did some very scientific number crunching… in the 10 minutes before we recorded this episode.CorinneAre there any episodes you’re surprised aren’t in the top five?VirginiaI don’t think so. I mean, I’ve been tracking all the way along that this influencer analysis thing was really taking off. And two divorce things on this list doesn’t surprise me at all, because that’s been a huge driver of engagement.I’m definitely sad for fatphobic roller coasters being the least popular episode. That’s where I think the heart of this work is. And then the more gossipy topics like public figures and divorce—that’s what gets the clicks and the downloads. So the cynical journalist in me is like, well, of course, But we’re not going to stop doing the fat phobic roller coaster episodes.CorinneYeah, I think they’re super important.VirginiaWe really need them. So I encourage everyone: If you love an Emily Oster type episode, please go listen to that one too. Because it’s all part of the work.CorinneIt’s really fun to answer listener questions too.VirginiaYes. I guess the less cynical part of me understands, though—because I think the mailbag question episodes are really fun but they are more random. So if you’re a newer listener, they feel a little inside baseball. It’s you and me hanging out and chatting, and it feels like we’re having a conversation with all the Burnt Toasties, which I love. But I can get why they’re harder to break into. So that’s something we might think about? How to make them more accessible?CorinneI think it’s also harder to write a hooky headline for those episodes. If it’s five different topics, then what do you put up top that will get people to listen?VirginiaThat is always a little bit of an experiment. How to frame it exactly? Maybe we have to make sure to include an influencer question in those, just to get it in the headline. I’m sorry it’s clickbait, but it’s what you all respond to!ButterCorinneLet’s do the the last butter of 2024! No pressure.VirginiaThat does feel like pressure, right? What do you have?CorinneOkay, well, I feel mine is like just a little anti-climactic, because I think I feel like everyone’s already gonna know about this. But I just read the book James by Percival Everett. It really is as good as everyone is saying. I really enjoyed it. I plowed right through it.I mean, as you probably know, it’s a retelling of Huck Finn. So it just has that adventure story and a plot that just kind of carries you right along. But it’s just a good read. So I definitely recommend that if people haven’t read it. I listened to the audiobook, which I thought was really good.VirginiaOh, nice. I’m excited to know that. I tried to make my book club read it, and they shot it down. We did read Colored Television by Danzy Senna who happens to be his wife. It also came out this year. And I did have a moment of like, I’m glad we read that one, because James is the one that really blew up. And Colored Television is also excellent.And it’s probably complicated to be two bestselling authors in a marriage, both releasing big books in the same year! I don’t know. It seems that seems like something! I would love to know more about how that works. But I do want to read James too.CorinneI don’t know why your book group shot it down, but my mom was telling me about it, and I was also resisting it, and then it just like, popped up on Libby, and I was like, Oh, fine. And then I I did really like it.VirginiaWell, I have a knee-jerk reaction to not wanting to read books by and about men, which is something I can look at. I suppose. And I think the whole Huckleberry Finn retelling makes it feel like a school book versus a fun read.CorinneYeah, I could see that. I mean, it is like, about slavery…VirginiaIt’s not an uplifting topic, but it does sound like a really incredible book.CorinneAll right, what’s your Butter?VirginiaI’m also going to do a culture rec, because something else we learned this year is that the culture-based Butters are the ones we stand by, versus when I tell you about something I bought at Target. So I’m not recommending anything from Target.I’m just going to do a Butter for Somebody Somewhere. It is the most delightful, beautiful little show. And I’m sad it’s ending after three seasons, but they are three perfect little jewel box seasons, and if you somehow have not experienced the magic that is Bridget Everett, I don’t know this is what you should do with the rest of your winter break. You should go binge watch it.CorinneAbsolutely. I haven’t watched Season Three yet. I’m also like…I’m not, like, a musical person, so sometimes I’m like, can we move along there?VirginiaBut did you see the reel of her singing Janis Joplin on Jimmy Fallon?[Post-recording note: Virginia knows she talked about this show and shared this reel just last week and SHE DOES NOT CARE.]fallontonightA post shared by @fallontonightCorinneYes, she’s incredible. Like, no hate. At all.VirginiaThey called it a karaoke performance. It was insulting. That was like a stadium arena level performance. I’m in love with her.CorinneShe’s really cool, and the show is incredible. I just sometimes am fast-forwarding through the songs.VirginiaI understand. It is always that thing where, like, you have this really talented actor who’s also an incredible singer. So you write in a plot line where they get to sing a lot, even though it’s maybe not totally in line with the episodes. But I’m like, so here for it, because I just find her so incredible. And the friend group is so great too!CorinneAll the characters are really good.VirginiaWe are gonna miss that one, Bridget. I can’t wait to see what you do next. Iconic fat rep.Oh, and I won’t do spoilers since you haven’t seen Season Three yet, but there was an episode early in season three thatKim Baldwintexted me and was like, “I’m really nervous they’re gonna go in a weight loss plot line direction,” and then they don’t. AndI actually think it’s one of the best episodes I’ve seen about being a fat person at a doctor’s office.CorinneOoh.VirginiaIt’s very understated, because the whole show is very understated. It’s pretty nuanced, but they really show the whole experience of feeling vulnerable, when the gown doesn’t fit, and the way the doctor talks to her and all of that. And it’s so honest and well done. And her weight has never been part of the story, nor should it be. But the fact that they still wove it in as a part of life. It just is exquisitely done.CorinneWow, that’s amazing. Well, that makes me really excited to watch.VirginiaAll right. Well, I just want to say a big thank you to all of our listeners. This has been a really, really great year making the podcast, and I’m excited to see what we do in 2025 How will we top these top five?CorinneOh God, hard to say! I’m like, this means next year is 2 million downloads?VirginiaWell, who knows. It could totally drop off, or it could blow up, and be at 5 million? Dream big, Corinne!CorinneOkay.VirginiaThanks for doing this with me.CorinneYeah, thanks for doing this with me, and thanks to all our listeners.</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast!We are Virginia Sole-Smith and Corinne Fay, and we’re dropping in today with your Burnt Toast Podcast Year In Review.Don’t forget! Burnt Toast subscriptions are 20% off right now — but that deal ends tomorrow night. Don’t miss it!And if you haven’t donated to our NAAFA fundraiser yet, we could really use your help funding fat.You can always listen to our episodes right here in your email, where you’ll also receive full transcripts (edited and condensed for clarity). But please also follow us in Apple Podcasts, Spotify, Stitcher, and/or Pocket Casts!The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies—subscribe for 20% off!The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!Thank you for subscribing. Leave a comment or share this episode.---Episode 174 TranscriptVirginiaIt has been a really great year for the podcast, wouldn’t you agree, Corinne?CorinneI would agree.VirginiaYes. I don’t know that we celebrated this properly at the time, but a few months ago, we actually passed 1 million downloads this year, which is wild to me.CorinneHonestly, I can’t think about that too hard.VirginiaThen I will not tell you that we are now at 1.32 million, as of this recording.CorinneMy gosh! It’s wild.VirginiaI know it’s really cool. I feel super proud of the podcast. I love making it with you.CorinneSo we are going to take this opportunity to chat about listeners’ five favorite episodes of the year—plus the least popular episode!VirginiaThe poor, unloved episode.Before we dive in, I feel like I need to own up that this is a very imperfect science I used to rank the episodes. Since we do a mix of paywalled and unpaywalled episodes, I can’t just go by total download numbers. That’s because the paywalled episodes—Corinne, this will be reassuring to you, as someone who’s primarily on paywalled episodes—have lower number of downloads on these. So the million downloads is not all you.CorinneYeah. And it’s a million downloads across all episodes, right?VirginiaYes. This is episode 174 so I think that number, the 1.3 million, is like, current to 170 or something like that.But I did look at which episodes were downloaded the most for the year, and then I also looked at which episodes the paywall was most effective—meaning that you all paid to listen. Because that tells us a lot about is this episode striking a nerve so much that you’re like, “yes, I will pay $7 or for Extra Butter folks, $99 to listen to this episode.” So I think that’s pretty indicative of its popularity.CorinneIt’s always fun to see what people are excited about. And where we sometimes fail with writing headlines.VirginiaWe work so hard on the headlines, and sometimes I think we’ve really nailed it and then we have not at all.I will also say I’m exempting from the data last week’s episode, as of this recording. The Tyranny of the Millennial Camisole episode came out last week. It’s not doing great, but it’s only had a few days and I don’t feel it’s fair to judge it yet! But you all should go listen to it, because it’s such a good episode.I feel that people are missing out by not hearing us discuss camisoles and horizontal stripes and whatever else we talked about in that episode.The Burnt Toast PodcastThe Tyranny of the Millennial CamisoleVirginia Sole-Smith and Corinne Fay·December 5, 2024Why everything you learned about &quot;dressing for your belly&quot; is trash.Read full storyCorinneIt’s about a lot more than just camisoles! Although camisoles were a big part.VirginiaThey were and I think maybe in my headline writing, I over-emphasized that. I apologize, but if you’ve ever worn Spanx, that episode is for you.2024’s Least Popular Podcast Episode!CorinneOkay, here we go. We are starting with the least popular episode. This is the one that has the fewest downloads and had the fewest people paying to listen.The Burnt Toast PodcastFatphobic Roller Coasters and Fatphobic SocksVirginia Sole-Smith and Corinne Fay·July 25, 2024You’re listening to Burnt Toast!Read full storyDo you remember this episode?VirginiaI mean, I’ll admit I had to open it up and be like, which episode was this?CorinneOh, interesting. It’s from July of this year.VirginiaDo we think everyone was just on summer vacation?CorinneIt’s definitely possible.VirginiaJuly is, historically, usually a pretty low month overall for newsletters and podcasts in general, I think because of summer travel schedules.CorinneBut I will say—the question that the headline is referring to, the fatphobic roller coaster question, was memorable for me.VirginiaYeah, no, absolutely. It was from a woman who was going to amusement parks and feeling really sad she couldn’t ride on roller coasters.CorinneIt was a good question.VirginiaI think our answer was also pretty good. Folks can click through and listen to that. I think maybe the headline is a little niche? If you haven’t currently struggled with roller coasters or socks, that might be why it didn’t speak to you.But I also want to say: If dismantling anti-fatness is important to you, these kind of mundane issues are the work. It’s not always the sexy stuff. Sometimes it is totally roller coasters and socks. Also Corinne on socks is just a great rant, guys.CorinneOh, my God.VirginiaThat’s also worth listening to!CorinneWell, yeah, I also think if you like the episodes where there are deeper questions and we’re thinking about the nuance of fatphobia and what do we give up when we decide to stop dieting. I think this is good one, and you might want to listen if you missed it.VirginiaYeah, agreed, agreed. And we’re not judging you, but a little bit we are, that you blew past some of our finest work.Okay, let’s now go through what you guys did like, and we’ll go from least to most, right?Top 5 Most Popular Episodes of 2024CorinneWe’re going from least most popular to most most popular.So the Number 5 Most Popular Episode is: Did Virginia get divorced over butter?The Burnt Toast PodcastDid Virginia Get Divorced Over Butter?Corinne Fay and Virginia Sole-Smith·June 13, 2024Welcome to Indulgence Gospel After Dark!Read full storyCorinneHow do you feel about your divorce being one of the most popular episodes?VirginiaI feel zero surprise about it, and I am not going to answer that question here. People can listen to the episode and find out, what I think about it.CorinneIt’s another good episode. What else did we talk about in that episode?VirginiaWe talked also a lot about how the newsletter works.CorinneThe making of the sausage, how the sausage is made.VirginiaWe did talk about the weirdness of the Internet having a parasocial relationship with one’s personal life, so if that’s an interesting topic, it’s pretty juicy.And people have told us they really like the process stories. People are interested in how we make the podcast and the newsletter. I think I’m always interested in that for other people.Leave a comment4. Can I want to lose weight for a good reason?The Burnt Toast Podcast&quot;Can I Want to Lose Weight for a Good Reason?&quot;Corinne Fay and Virginia Sole-Smith·March 21, 2024You’re listening to Burnt Toast!Read full storyCorinneThis is another, like, mail baggy episode. And I do think that question is kind of perennially interesting.VirginiaIt’s definitely another nuanced and chewy question, which we really love to do. But there are some other lighter questions in that episode: Is it okay to feed your children paleo waffles? My thoughts on single mom travel. Are there any comfortable jeans?CorinneThe third most popular episode—which I’m actually a tiny bit surprised about. I thought, honestly, it would be higher—was:3. When Fat Influencers Get Thinner.The Burnt Toast PodcastWhen Fat Influencers Get ThinnerCorinne Fay and Virginia Sole-Smith·February 8, 2024Welcome to Indulgence Gospel After Dark!Read full storyVirginiaOh yeah, this was a juicy one.CorinneThis is one where we talked about fat influencers losing weight because of Ozempic.VirginiaI wonder if it would have been even higher if we had name-checked somebody in the headline.CorinneMaybe?VirginiaThat’s something—as we’ll see when we get to number one—that is sometimes effective. But it’s tricky. I think one thing we’ve realized about the podcast is that y’all really like us doing criticism and analysis of Internet culture as it intersects with diet culture and anti-fatness. So there are quite a few influencer episodes that have done well. But because Internet culture is as vast as it is, often these people are kind of niche. If you’re not already following plus size influencers, or you’re not already following kid food influencers or whatever, you might not know the specific players.So I think that’s why we didn’t include the names. Because we were like, will everyone know these people?CorinneAnd also this episode wasn’t just about one person, it was about a wider cultural phenomenon.VirginiaYes. It was the trend of influencers using Ozempic or Wegovy to lose weight, and suddenly, kind of radically changing the way they talk about weight and body acceptance and health journeys.CorinneThis is one of the episodes I was most stressed about recording, just because it feels so hard to get right. I remember when it came out, I was just like, oh, I kind of hope no one listens.VirginiaUnfortunately, many people listened. Thousands of people listened, Corinne.But what I always want to push back on is that the scolding we always get is “you’re tearing down other women,” or “you’re being mean girls.” And I think that is actually a very anti-feminist understanding of this work. We have to hold other women accountable when they are not being allies to other women and otherwise marginalized folks.And specifically, this episode—and I think pretty much all our influencer episodes—focus on white ladies with a lot of privilege who are not using that privilege responsibly. That criticism is really important right now. And it’s not being a mean girl, it’s being a cultural critic and someone who analyzes diet culture and is able to identify it. And sometimes women create diet culture. So we have to say that.But I get why you were nervous about it. People are going to be meaner to me than to you, though, if it helps. You’re the more likable one!CorinneOh, my God. I don’t actually remember there being a lot of pushback after that episode came out. But maybe you got all of it.VirginiaI don’t either but I also don’t go on Reddit very often.CorinneOh, yeah, no, me neither. At least not for that.VirginiaThat’s a self-care measure for us. We will not be doing that, and you don’t need to send us anything you find there!Okay, the next two are kind of like one and two. You can make arguments for which is one and which is two. But what I’m calling number 2 was our far and away most downloaded episode of the year:2. Is “Mom Rage” Actually “Marriage Rage?”The Burnt Toast PodcastIs &quot;Mom Rage&quot; Actually &quot;Marriage Rage?&quot;Virginia Sole-Smith and lyz·February 29, 2024You’re listening to Burnt Toast!Read full storyThis was my interview with Lyz Lenz about her new book, This American Ex-Wife. It has almost 28,000 downloads, which is easily 10,000 downloads more than a free episode usually gets. So it was off to the races.CorinneWow. It was a great episode.VirginiaIt was a great episode! I mean, it definitely also touched a nerve. I think the comment section got kind of spicy. Anytime we do divorce and marriage topics, we hear from people who really like their marriages and feel personally attacked.CorinneTotally makes sense.VirginiaAnd I’m not saying they need to get divorced, but they sometimes seem to think that’s what we’re saying? Butlyzis great, and it is a really fantastic conversation.And it’s interesting too, because, you know, I first had Lyz on the podcast to talk about diet culture and divorce well before my own divorce. And then she came back, and we were two divorced ladies together. It was kind of a fun little evolution.CorinneI love that. And the number one most popular episode of the year is…1. The Curious Evolution of Emily OsterThe Burnt Toast PodcastThe Curious Evolution of Emily OsterVirginia Sole-Smith and Corinne Fay·November 14, 2024Welcome to Indulgence Gospel After Dark! This month we’re talking about Emily Oster—and her evolving views on kids, weight and health.Read full storyVirginiaDrumroll for that. This one really blew up. The free preview for this has also over 25,000 downloads. The full paywalled episode is less, but it did convert a ton of people who wanted to hear the whole thing. And that is again, above average numbers for us.CorinneYeah, that’s also really interesting, because that one is from just last month. Whereas the last two were from February.VirginiaYes. I mean, usually the older an episode is, the more downloads it has, because new people discovering the podcast often go back and download old episodes. But Emily Oster was an immediate hit.And despite everything I said about feeling very strongly that we are not being mean girls, and we are culture critics, and this is valid work— this was the one I was the most nervous about.CorinneWell, and you know her.VirginiaI have a lot of respect for Emily. But there have been some weird right turns taken, and I felt it was important to talk about it. So that is all in that episode.CorinneI’m kind of surprised that the Kids Eat In Color episode isn’t on here.The Ballerina Farm of Kid Food InstagramCorinne Fay and Virginia Sole-Smith·March 7, 2024Read full storyVirginiaIf we were only going to do top 5 paywalled episodes, it would have been number five.CorinneOh, gotcha.VirginiaThat is another good one. But since I wanted to make sure to include at least one of the free ones as well, I did some very scientific number crunching… in the 10 minutes before we recorded this episode.CorinneAre there any episodes you’re surprised aren’t in the top five?VirginiaI don’t think so. I mean, I’ve been tracking all the way along that this influencer analysis thing was really taking off. And two divorce things on this list doesn’t surprise me at all, because that’s been a huge driver of engagement.I’m definitely sad for fatphobic roller coasters being the least popular episode. That’s where I think the heart of this work is. And then the more gossipy topics like public figures and divorce—that’s what gets the clicks and the downloads. So the cynical journalist in me is like, well, of course, But we’re not going to stop doing the fat phobic roller coaster episodes.CorinneYeah, I think they’re super important.VirginiaWe really need them. So I encourage everyone: If you love an Emily Oster type episode, please go listen to that one too. Because it’s all part of the work.CorinneIt’s really fun to answer listener questions too.VirginiaYes. I guess the less cynical part of me understands, though—because I think the mailbag question episodes are really fun but they are more random. So if you’re a newer listener, they feel a little inside baseball. It’s you and me hanging out and chatting, and it feels like we’re having a conversation with all the Burnt Toasties, which I love. But I can get why they’re harder to break into. So that’s something we might think about? How to make them more accessible?CorinneI think it’s also harder to write a hooky headline for those episodes. If it’s five different topics, then what do you put up top that will get people to listen?VirginiaThat is always a little bit of an experiment. How to frame it exactly? Maybe we have to make sure to include an influencer question in those, just to get it in the headline. I’m sorry it’s clickbait, but it’s what you all respond to!ButterCorinneLet’s do the the last butter of 2024! No pressure.VirginiaThat does feel like pressure, right? What do you have?CorinneOkay, well, I feel mine is like just a little anti-climactic, because I think I feel like everyone’s already gonna know about this. But I just read the book James by Percival Everett. It really is as good as everyone is saying. I really enjoyed it. I plowed right through it.I mean, as you probably know, it’s a retelling of Huck Finn. So it just has that adventure story and a plot that just kind of carries you right along. But it’s just a good read. So I definitely recommend that if people haven’t read it. I listened to the audiobook, which I thought was really good.VirginiaOh, nice. I’m excited to know that. I tried to make my book club read it, and they shot it down. We did read Colored Television by Danzy Senna who happens to be his wife. It also came out this year. And I did have a moment of like, I’m glad we read that one, because James is the one that really blew up. And Colored Television is also excellent.And it’s probably complicated to be two bestselling authors in a marriage, both releasing big books in the same year! I don’t know. It seems that seems like something! I would love to know more about how that works. But I do want to read James too.CorinneI don’t know why your book group shot it down, but my mom was telling me about it, and I was also resisting it, and then it just like, popped up on Libby, and I was like, Oh, fine. And then I I did really like it.VirginiaWell, I have a knee-jerk reaction to not wanting to read books by and about men, which is something I can look at. I suppose. And I think the whole Huckleberry Finn retelling makes it feel like a school book versus a fun read.CorinneYeah, I could see that. I mean, it is like, about slavery…VirginiaIt’s not an uplifting topic, but it does sound like a really incredible book.CorinneAll right, what’s your Butter?VirginiaI’m also going to do a culture rec, because something else we learned this year is that the culture-based Butters are the ones we stand by, versus when I tell you about something I bought at Target. So I’m not recommending anything from Target.I’m just going to do a Butter for Somebody Somewhere. It is the most delightful, beautiful little show. And I’m sad it’s ending after three seasons, but they are three perfect little jewel box seasons, and if you somehow have not experienced the magic that is Bridget Everett, I don’t know this is what you should do with the rest of your winter break. You should go binge watch it.CorinneAbsolutely. I haven’t watched Season Three yet. I’m also like…I’m not, like, a musical person, so sometimes I’m like, can we move along there?VirginiaBut did you see the reel of her singing Janis Joplin on Jimmy Fallon?[Post-recording note: Virginia knows she talked about this show and shared this reel just last week and SHE DOES NOT CARE.]fallontonightA post shared by @fallontonightCorinneYes, she’s incredible. Like, no hate. At all.VirginiaThey called it a karaoke performance. It was insulting. That was like a stadium arena level performance. I’m in love with her.CorinneShe’s really cool, and the show is incredible. I just sometimes am fast-forwarding through the songs.VirginiaI understand. It is always that thing where, like, you have this really talented actor who’s also an incredible singer. So you write in a plot line where they get to sing a lot, even though it’s maybe not totally in line with the episodes. But I’m like, so here for it, because I just find her so incredible. And the friend group is so great too!CorinneAll the characters are really good.VirginiaWe are gonna miss that one, Bridget. I can’t wait to see what you do next. Iconic fat rep.Oh, and I won’t do spoilers since you haven’t seen Season Three yet, but there was an episode early in season three thatKim Baldwintexted me and was like, “I’m really nervous they’re gonna go in a weight loss plot line direction,” and then they don’t. AndI actually think it’s one of the best episodes I’ve seen about being a fat person at a doctor’s office.CorinneOoh.VirginiaIt’s very understated, because the whole show is very understated. It’s pretty nuanced, but they really show the whole experience of feeling vulnerable, when the gown doesn’t fit, and the way the doctor talks to her and all of that. And it’s so honest and well done. And her weight has never been part of the story, nor should it be. But the fact that they still wove it in as a part of life. It just is exquisitely done.CorinneWow, that’s amazing. Well, that makes me really excited to watch.VirginiaAll right. Well, I just want to say a big thank you to all of our listeners. This has been a really, really great year making the podcast, and I’m excited to see what we do in 2025 How will we top these top five?CorinneOh God, hard to say! I’m like, this means next year is 2 million downloads?VirginiaWell, who knows. It could totally drop off, or it could blow up, and be at 5 million? Dream big, Corinne!CorinneOkay.VirginiaThanks for doing this with me.CorinneYeah, thanks for doing this with me, and thanks to all our listeners.</itunes:subtitle>
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      <title>[PREVIEW] Santa is a Fat Icon</title>
      <description><![CDATA[<p>It’s time for your December Indulgence Gospel. </p><p>Today’s episode is both holiday and sex-themed, which seems right! We’re getting into:</p><p>️ How diet culture and anti-fatness show up during the holiday season. Comments from relatives! Fitness equipment as gifts! Matching family PJs! Etc.</p><p>️ Our NEW Ask Corinne segment, where Corinne answers your fat sex and dating questions, like: What do you do when certain positions just don’t work for your body?</p><p><strong>To hear the whole conversation or read the whole transcript, you'll need to become a paid Burnt Toast subscriber. </strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 19 Dec 2024 10:01:47 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p>It’s time for your December Indulgence Gospel. </p><p>Today’s episode is both holiday and sex-themed, which seems right! We’re getting into:</p><p>️ How diet culture and anti-fatness show up during the holiday season. Comments from relatives! Fitness equipment as gifts! Matching family PJs! Etc.</p><p>️ Our NEW Ask Corinne segment, where Corinne answers your fat sex and dating questions, like: What do you do when certain positions just don’t work for your body?</p><p><strong>To hear the whole conversation or read the whole transcript, you'll need to become a paid Burnt Toast subscriber. </strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] Santa is a Fat Icon</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>It’s time for your December Indulgence Gospel. Today’s episode is both holiday and sex-themed, which seems right! We’re getting into:️ How diet culture and anti-fatness show up during the holiday season. Comments from relatives! Fitness equipment as gifts! Matching family PJs! Etc.️ Our NEW Ask Corinne segment, where Corinne answers your fat sex and dating questions, like: What do you do when certain positions just don’t work for your body?To hear the whole conversation or read the whole transcript, you&apos;ll need to become a paid Burnt Toast subscriber. </itunes:summary>
      <itunes:subtitle>It’s time for your December Indulgence Gospel. Today’s episode is both holiday and sex-themed, which seems right! We’re getting into:️ How diet culture and anti-fatness show up during the holiday season. Comments from relatives! Fitness equipment as gifts! Matching family PJs! Etc.️ Our NEW Ask Corinne segment, where Corinne answers your fat sex and dating questions, like: What do you do when certain positions just don’t work for your body?To hear the whole conversation or read the whole transcript, you&apos;ll need to become a paid Burnt Toast subscriber. </itunes:subtitle>
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      <itunes:episode>173</itunes:episode>
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      <title>A Pudgy Belly Can Be a Strong Core</title>
      <description><![CDATA[<p><strong>Today Virginia is chatting with Anna Maltby. </strong></p><p>Anna is a health journalist, editor, content strategist, personal trainer, and author of the newsletter <a href="https://open.substack.com/pub/howtomove" target="_blank">How to Move</a>. Anna also created <a href="https://www.pilatesforabortionfunds.org/" target="_blank">Pilates For Abortion Funds</a>, a monthly online class that has raised about $30,000 for abortion funds since July 2022. She has been an ACE-certified personal trainer since 2015, and a certified mat pilates instructor since 2021. She’s also a certified prenatal and postpartum exercise specialist. Anna lives in Brooklyn with her husband, two kids, and two extremely cute cats.</p><p>Anna was previously a guest on one of Burnt Toast’s most popular ever episodes, <a href="https://virginiasolesmith.substack.com/p/the-myth-of-visible-abs" target="_blank">The Myth of Visible Abs</a>. What’s so great about Anna—and what makes her different from a lot of fitness writers and personal trainers out there—is that she’s so smart about bodies, she’s truly anti-diet and size neutral as a fitness professional…and, she’s been in the belly of the beast. Anna worked in women’s magazines with me long enough to know all the diet culture tricks. So she’s one of my favorite people to talk fitness with, because <strong>she can dissect what is marketing, what is diet culture, and what is actually maybe useful for your body.</strong></p><p><em>Two content warnings for today:</em></p><p><em>1. We are going to talk about specific forms of exercise. This will always be through a weight neutral lens, but if you’re recovering from an eating disorder or just otherwise in a place where exercise is not serving you, please take care.</em></p><p><em>2. CW for Butter, because we ended up talking quite a lot about toilets! And while I feel it’s all incredibly practical information and you’re going to thank me for my great Butter recommendation this week, I do realize that toilet conversation is not for everyone. It’s usually not for me! So I get it! You’ve been warned.</em></p><p><strong>To tell us YOUR thoughts, and to get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page.</strong></p><p>If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber — subscriptions are just $7 per month! —to get all of Virginia's reporting and bonus subscriber-only episodes. </p><p>And don’t forget to check out our Burnt Toast Podcast Bonus Content! </p><p><em><strong>Disclaimer: You’re listening to this episode because you value my input as a journalist who reports on these issues and therefore has a lot of informed opinions. Neither my guest today nor I are healthcare providers, and this conversation is not meant to substitute for medical or therapeutic advice.</strong></em></p><p><em>FAT TALK</em> is out in paperback! O<a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">rder your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. You can also order the audio book from <a href="https://open.substack.com/pub/howtomove" target="_blank">Libro.fm</a> or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith and Corinne Fay. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>, Follow Corinne </em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing and subscribe to Big Undies.</em></p><p><em>Our theme music is by </em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism. </em><br />Thank you for subscribing. Leave a comment or share this episode.</p><h3><strong>Episode 171 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Last time you were on the podcast, we talked specifically about how diet culture has co-opted ab workouts. This was inspired by a viral Twitter thread you wrote back then—back when we were on Twitter, back when we called it Twitter—where you really laid out how core muscles are super important, but the way the fitness industry markets workouts just completely misses the point.</p><p>So can you walk us through that a little bit? Because every time I even bring that up with people minds are blown.</p><p><strong>Anna</strong></p><p>There’s so much here, but I think the TLDR is that <strong>abs—flat abs, defined abs, visible abs—have a real hold on us as a culture.</strong> They have forever, unfortunately, and diet culture knows that. They’re going to use this promise of visible abs to get you to buy a bunch of stuff which is sketchy at best. Because for the vast majority of people those visible, defined abs are not a realistic, or at least a sustainable, goal.</p><p>What’s frustrating for me is that all of that is kind of a distraction from the many ways in which having strong and functional abs is great for you and can help you move and feel better. So I find it self-defeating. Visible ab talk is feeding into diet culture, and it’s not supporting us in any way.</p><p><strong>Virginia</strong></p><p>It really is wild that this very specific aesthetic trait—the ability to have visible stomach muscles, which only certain body types are going to be able to pull off even with a lot of effort—that has become our focus. Sometimes I just have to take a minute and think: <strong>Why do we care so much about how someone’s stomach muscles look like? It’s really weird.</strong></p><p><strong>Anna</strong></p><p>For some reason Botox and forehead wrinkles are popping into my head. This is a bad metaphor because your forehead doesn’t really do anything for you. But what if your forehead had some amazing function, and we were distracting ourselves with the aesthetics of it by spending all this money on Botox. It’s adding this whole additional layer of functional purpose on top of the ridiculousness of the diet salesmanship of it.</p><p><strong>Virginia</strong></p><p>You <a href="https://howtomove.substack.com/p/are-ab-exercises-bad-actually" target="_blank">revisited</a> this whole conversation recently on</p><p><a href="https://open.substack.com/pub/howtomove" target="_blank">How to Move</a></p><p>which I want everyone to subscribe to, because it’s fantastic. You wrote a piece that was in conversation with a piece by another fitness writer we both like, Casey Johnston, who wrote a piece called<a href="https://www.shesabeast.co/the-core-workout-is-a-scam-and-its-time-to-stop-2/" target="_blank">the core workout is a scam</a>.</p><p>Casey pointed out that even major fitness influencers on Tiktok will talk about how they make content with ab exercises that they actually don’t even do themselves, because they know that <em>abs, abs, abs</em> is what gets engagement. This brought me back to some of our lady mag days. I don’t know about you, Anna, this felt familiar to some of those workouts that we put on magazine covers.</p><p><strong><a href="https://howtomove.substack.com/p/are-ab-exercises-bad-actually?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">How to Move</a></strong></p><p><strong><a href="https://howtomove.substack.com/p/are-ab-exercises-bad-actually?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">Are ab exercises bad, actually?</a></strong></p><p><a href="https://howtomove.substack.com/p/are-ab-exercises-bad-actually?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">As a society, we’ve been sold a hell of a bill of goods about the abdominal muscles…</a></p><p><strong><a href="https://howtomove.substack.com/p/are-ab-exercises-bad-actually?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">Listen now</a></strong></p><p><a href="https://howtomove.substack.com/p/are-ab-exercises-bad-actually?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">a year ago · 14 likes · 3 comments · Anna Maltby</a></p><p><strong>Anna</strong></p><p>I love Casey. I really admire her work, and I think she’s so right that influencers and whoever else is trying to sell you workouts, they definitely post this kind of like core workout or ab workout very intentionally. It’s not necessarily that it’s a good workout. It’s not that it’s what the influencer does. It’s not that it’s going to achieve that aesthetic.</p><p>It’s that you’re looking at this influencer, you see their body, you see them post this thing, and you’re like, “Ooh, if I do that thing, I’ll get that body.” That’s definitely a scam. I think it was kind of wild to see the influencer that Casey included in her piece, she had posted on Tiktok just saying outright, “I used to be this very toxic fitness influencer. I posted these ab workouts. It was completely a fake. I never did it. I only posted it for engagement.” It definitely reminded me of those kind of get ripped abs, toned core in 10 days—those kinds of cover lines that we used to write at magazines.</p><p></p><p><strong>Virginia</strong></p><p>The workouts we would write that nobody was doing.</p><p><strong>Anna</strong></p><p>Exactly, and it’s so similar because you would look at this beautiful, thin, toned, cover model next to these cover lines. Did that model ever do that workout?</p><p><strong>Virginia</strong></p><p>No, absolutely not. Not even the model in the shoot for that workout! Other than when she was posing for the photos.</p><p><strong>Anna</strong></p><p>Yes. <strong>She would show up on set looking like that. She would leave set looking like that. And she would never do that workout ever again.</strong></p><p><strong>Virginia</strong></p><p>It’s just wild. I hope that’s the kind of thing that people know, but I don’t think it is. It’s hard, when you look at this content, to separate the myth from reality with what you’re seeing. Even for those of us in the industry, it’s hard not to see those workouts and think, oh, okay, what is that? What works for that? It’s so easy to get sucked in.</p><p><strong>Anna</strong></p><p>Yes, I think that we all have that instinct to think that’s going to work. And not all of us have this sort of baked-in layer of skepticism or or even knowledge that that’s not what’s actually going on.</p><p>So I thought Casey’s piece was really interesting. This idea that ab workouts are a scam. She’s a big fan, of course, of heavy lifting and barbell focused workouts, and I definitely am, too. I love barbells. I love lifting as heavy as I can, although I personally don’t use barbells as much as I would really like to these days. And Casey suggests that if you’re doing those kinds of workouts, you’re getting plenty of core work.</p><p>I think that is probably true. If you’re doing a really heavy deadlift with a barbell, your core is working really hard to support your spine during that movement, even just carrying those those plates and lifting them up to put them on the bar, the twisting, all of that is really amazing, functional core work. But I also think most people are not doing those kinds of workouts.</p><p><strong>Virginia</strong></p><p>That’s not a very accessible workout for a lot of people.</p><p><strong>Anna</strong></p><p>Even if you are doing strength exercises with lighter weights at home, you’re probably getting some core work as well. But it’s not necessarily all the core work you could ever need in the world.</p><p>So I’m kind of thinking of Casey’s piece with a little bit of caveat. It’s like, yes, if you’re doing all that stuff, you’re probably golden. Probably most people are not doing that stuff. Probably you could benefit from more.</p><p>And I also think that even if you <em>are</em> someone doing a heavy barbell workout, there’s still a chance you could benefit from a little bit of additional core work. And <strong>I’m not talking about the scammy influencer 20 minute ab workouts.</strong> I’m talking about some very functional, core focused strengthening movements which can also help make your lifts better.</p><p>SO I take it with a grain of salt. Basically anything that bills itself as a core workout you could, could probably raise an eyebrow to. <strong>But</strong> <strong>I don’t think it’s true that core exercises across the board are worthless.</strong></p><p><strong>Virginia</strong></p><p>No, it’s that they’ve been marketed for the wrong purpose. They have lots of value in terms of building functional core strength, but they’re sold to us as weight loss, get a visible six pack, etc. And so the scam is how they put all your focus on that aesthetic goal, which is going to be out of reach no matter how many core exercises you do, versus the strength building part and the function part.</p><p>Let’s drill into that a little bit more. What do you think <em>is</em> the value of core workouts? And on behalf of of my people who have always hated core exercises: <strong>What are some ways you can reframe how you think about core strength so it doesn’t feel like, </strong><em><strong>Oh God, that’s the part of the workout I hate the most.</strong></em></p><p><strong>Anna</strong></p><p>Yes, totally. So what is it for? I’ll just quote Casey’s piece, because I thought this was really smart.</p><blockquote><p><em><strong>The whole point of a core is that it needs to be able to connect and coordinate the other parts of the body in order to be effective. Cores can’t learn to be the solid, coordinating central conduit for movement by doing, for instance, a five-minute plank alone.</strong></em></p></blockquote><p>So it’s all part of a system. The point of a core is not just to be strong in isolation. It’s to be strong in a way that supports movement throughout the rest of your body, whether it’s laying down in a bed and then getting back up out of that bed, or picking up something heavy, or holding something heavy in one hand and something light in the other hand, and not getting completely out of whack and of balance.</p><p>Whether you’re building that strength by doing a heavy barbell workout like Casey likes to do, or something more like Pilates, which I teach, we’re always loading your core by moving the extremities in different ways. Those are both great examples of this whole thing working as a system.</p><p><strong>Virginia</strong></p><p>As you’re saying that, <strong>I’m realizing how much the “core in isolation” is, again, part of diet culture.</strong> Because that’s about the aesthetics and not about the function.</p><p><strong>Anna</strong></p><p>Exactly. <strong>It doesn’t make sense to do a workout like Pilates all the time. It makes sense to do it maybe once or twice a week as a foundation to the other things that you’re doing</strong>, because if you can make your core, your pelvic floor, your back muscles work really functionally <em>in tandem</em> with the rest of your body, then the other kinds of movements that you’re doing throughout the week will be easier. And that’s movement whether it’s a workout or dancing or walking, or I have a client who owns a bookstore, so she’s picking up heavy boxes, putting things away on a shelf, and reaching and taking things up and down stairs. It’s going to support all of those other things. So it’s a really helpful thing to do. But it’s not that you need to do it every single day, you know?</p><p>I will say, though, when I see something like “core workouts are a scam,” I do kind of cringe about that a little bit. Because there are definitely lots of people who don’t enjoy a core workout, and it’s not their thing—no shade at all. But there are also people who really love the 20 minute abs class at their gym. Do they <em>need</em> to be doing that? Is it completely necessary? Maybe not, but if they really like it, and it gets them active, and it gets them feeling good in their body— keep doing it. You don’t have to stop.</p><p><strong>Virginia</strong></p><p>We’re not here to shame anyone who loves a 20-minute ab class. I am fascinated by you, but I respect that you have that preference.</p><p><strong>Anna</strong></p><p><strong>I just don’t want to make people feel bad about what they’re doing, because the most important thing is to do something</strong> right? We want to help people find something that you can do and that you can sustain. So let’s open your mind to other ways of moving that might be supportive in other ways. But let’s also not get disheartened because we’re seeing that this is not “the perfect way”to exercise or whatever.</p><p><strong>Virginia</strong></p><p>Totally. And I’ll also just share, as someone who does identify as hating core work, I have come to appreciate it so much more through your workouts and through talking to you about it, because it’s made me realize how much the “I hate core workouts” came from knowing I’m never going to have the visible six pack. Being able to put that down means now I do notice, ohhh, when I get my core properly engaged, my back hurts so much less. <strong>Taking the giant bag of dog food in from the curb feels less painful</strong>. I get off the floor a lot more easily after giving my seven-year-old a bath. it’s these small things that are really not that small, actually.</p><p><strong>Anna</strong></p><p>Yeah, I couldn’t agree more. It’s almost about safety in your body, right? <strong>I’m capable of doing these things. I don’t have to feel fear around movement. I’m comfortable moving throughout the day.</strong> There’s so much to be said for that. You say they’re they’re small things, but they’re not really small.</p><p>I really want to encourage people to get to know how their body responds to exercise because of all this noise about aesthetics, we haven’t been trained to notice these more internal or intrinsic kind of things, but if you can tap into functional changes, or just how you feel moving through the day. Are you waking up a little less creaky? Are you able to pick that thing up, or are you able to bend down into the bath more comfortably?</p><p><strong>Virginia</strong></p><p>Shampooing a fast-moving seven-year-old is quite the core workout, in fact.</p><p><strong>Anna</strong></p><p>Wrestle them into their jackets and all that stuff. This goes back to the central question of why is the myth of visible abs so frustrating? There are so many other things that not just abs, but a functional and strong body, can do for you. To me, those things are better motivators.</p><p>I exercise also because of back pain. What got me started on exercise, and got me sticking with exercise, was that I was throwing my back out all the time. And I do that a whole lot less if I’m active regularly. And that’s a really good motivator, and it is achievable and it’s noticeable. And I get punished if I’m not doing it, because my back hurts.</p><p><strong>Virginia</strong></p><p>Yep. It’s a real one to one connection.</p><p><strong>Anna</strong></p><p><strong>We have to also talk about people who do need core-specific exercises.</strong> It’s a bit more of a rehabilitation focus, but that might include people who are recovering from an injury or surgery. And especially people who are recovering from childbirth, whether that’s a vaginal birth or C-section. A pretty functional body who’s not in that situation, they’ll get really great core work from whatever the else they’re doing, chances are. But in these situations, I do think that isolating your core and targeting your core muscles from a rehabilitative standpoint, is really important. And I think if, like those of us who are who are listening, who’ve had a baby at home, like a brand new baby that they gave birth to, have probably had that experience of like, “Oh my god, where, where are my abs? Where is my core?”</p><p><strong>Virginia</strong></p><p>They have left the building.</p><p><strong>Anna</strong></p><p>I can’t do anything. They’ve left the building. And it’s temporary. It’s okay. They will be back. You need to heal. You need to recover. But it’s kind of funny, because you’ll get the advice that you shouldn’t lift anything heavier than five or ten pounds or don’t pick up anything heavy. Try not to do anything until you’ve had more time to heal. But like when you have a new baby at home, you’re picking up and putting down a growing baby</p><p><strong>Virginia</strong></p><p>Plus a car seat!</p><p><strong>Anna</strong></p><p>75 times a day. <strong>I just remember nursing in bed and then trying to get up out of the bed while holding the baby, and you’re basically doing a weighted sit-up.</strong> It’s so, so brutal. And it’s not realistic to say you can’t do any of that stuff until you’ve rehabilitated your core. You need to be able to live your life. But I think that working with rehabilitative exercises as you’re working through your day to day life, is going to make it easier. You’re going to get better, you’re going to start to heal, you’re going to regain that strength so much better than if you’re just not doing any of the rehab and only doing this sort of demands of daily life.</p><p>So I want to say, if you’re in that situation—and I think this is also true if you’ve had some kind of abdominal or pelvic or hip surgery—and you’re recovering and you have to have that rest period, rehabilitative exercises can be really, really supportive.</p><p><strong>Virginia</strong></p><p>What I’m thinking as you’re talking too, is how <strong>all of these benefits we’re talking about have absolutely nothing to do with weight loss</strong>. This isn’t about, are you losing the baby weight? This isn’t about anything to do with that.</p><p>And yet, again, because of the way diet culture trains us to think about core in the past, <strong>if I wasn’t losing weight, I wasn’t aware of these benefits.</strong> It was harder to tune into these benefits, or if I did notice these benefits, I credited them with any weight loss that was happening. But whether your weight changes or not from exercise is its own separate thing. We could just put that over here. It might happen, it might not. And the core stuff, you can achieve that whether or not the weight changes. And I just want to name that, because I think that’s another place this gets so, so tangled.</p><p><strong>Anna</strong></p><p>Yes, I think that’s so important. There’s a wonderful perinatal coach named <a href="https://jessiemundell.com/" target="_blank">Jessie Mundell</a>, who I’m a huge fan of. She takes a super inclusive approach. And she’s in a larger body. I think I texted you when I did her postpartum certification program, and I was like, “Virginia! There are fitness models in this program in larger bodies! It’s so helpful. It’s amazing. It exists.” And she likes to say, and I’m gonna gonna get the exact words wrong, but it’s something like, <strong>you can have a round, pudgy, poochy, cellulite, diastasis recti belly and a functional core.</strong> The aesthetics do not predict the functionality.</p><p></p><p><strong>Virginia</strong></p><p>That’s so helpful. It’s so important. Especially if you have the diastasis or the poochy belly, you just think, “Well, that’s it. I will never have a strong core.” And that can just be defeating to even starting with this kind of exercise. So, so important to name.</p><p><strong>Anna</strong></p><p>Yeah. There are elite athletes who are competing with a three or four finger diastasis.</p><p><strong>Virginia</strong></p><p>The other piece of this you touched on a little bit is the back pain piece. And <strong>I love to talk about back pain because it’s one of my personal hobbies </strong>and key personality traits.</p><p><strong>Anna</strong></p><p>I don’t love that for you.</p><p><strong>Virginia</strong></p><p>Well, it’s becoming much less of a hobby, but for a long time it was. And, I just think back pain is so, so common, especially in our demographic. Whether you’re post-kids or just in perimenopause. There’s a lot of back pain in in our world. And it has absolutely blown my mind as I’ve been doing your workouts, and I do <a href="https://www.laurenleavellfitness.com/" target="_blank">Lauren Leavell’s strength training videos</a>, and recently I’ve switched into heavier weights—not barbells, but going from like, 10 pounds to 20 pounds. And… my back is having so many fewer problems.</p><p>And I don’t get it, Anna. I don’t get it! Because like you were saying, we’re told <em>don’t lift heavy things, be so careful.</em> And for so long, <strong>I had this narrative of myself as “oh my back goes out all the time, so I’m kind of fragile,” and need to be really careful.</strong></p><p>But that turns out to be a lie? So please just explain that.</p><p><strong>Anna</strong></p><p>Okay, I’m gonna go deep here, so stay with me.</p><p>So some of this is coming from from Anna the trainer, but a lot of this is coming from Anna the journalist and Anna the content strategist, who works at a physical therapy company. I spend a lot of time with physical therapists.</p><p>And there’s this interesting concept in the physical therapy world called movement optimism, and it gets at what you’re saying, which is <strong>maybe moving your body is a better approach for dealing with pain than avoiding movement.</strong> Reframing movement as positive and supportive versus the idea like, “this movement is safe and this movement is unsafe” is generally a more helpful approach.</p><p>I think there’s there can be so much fear around movement for people. And I think a lot of people with chronic pain, recurring injuries, even a history of body trauma, can start to think of themselves as weak and fragile, and think of movement as something they really need to be careful about. And while it may be true that like, okay, a certain type of movement maybe was sort of the catalyst for the pain that you’re experiencing, pain is so much more complex than many of us realize.</p><p>I’m going to credit two PTs here that I’ve interviewed recently about this, <a href="https://substack.com/@painbydesign" target="_blank">Dylan Peterson</a> in California and <a href="https://bodyconnectpa.com/" target="_blank">Ann Nwabuebo</a> in DC. Those interviews are going to be on my Substack soon, hopefully. Full disclosure, I’m not a DPT. This is like a DPT level conversation, but I’m going to walk through some of what I’ve learned from them.</p><p>So it’s not just that physical trauma of the injury itself that is contributing to your pain. There’s a huge emotional or psychological element. We know that we hold stress and tension in many parts of our body, like for a lot of us, it’s like our neck, our shoulders, our jaw, pelvic floor, hips.</p><p><strong>Virginia</strong></p><p>Maybe all of the above.</p><p><strong>Anna</strong></p><p>Absolutely. There’s also a big link between things like anxiety, depression, PTSD and aches and pains and which way it goes could be either way, right?</p><p><strong>Virginia</strong></p><p>Oh, interesting. Yeah, makes sense.</p><p><strong>Anna</strong></p><p>Then there are postural issues. So we know that the way that we carry ourselves, or sit or stand or move can contribute to pain. Tension, discomfort in our bodies. Next, there’s inflammation and inflammatory conditions, whether it’s a GI condition or even something like endometriosis or fibroids, those conditions can contribute to or just even be related to greater inflammation throughout the body. Our muscles and soft tissues can respond accordingly.</p><p>And then finally, there’s this concept called central sensitization, which it basically means our bodies have experienced pain in the past, and so they almost go into overdrive trying to protect us from future damage by sending us these pain signals, even when our body isn’t in any real danger. It’s like our brain is really trying to help us that it’s like going too far and causing pain where we’re not actually like causing tissue damage with that movement.</p><p>First of all, of course, if our muscles are stronger, more mobile, better able to provide us stability in those places where we’ve had pain before, whether it’s your back, hip and knee, we’ll theoretically be able to move through that area with less discomfort. And that’s where those really targeted exercises like you do in physical therapy can come in. <strong>There’s this phrase the PTs I work with use that goes, “motion is lotion.”</strong></p><p>But then if you think back to all those other factors we just talked about, tension, stress, you know, posture, sensitization, inflammation, we know that movement can be really supportive for all those things. And you know, <strong>movement helps with stress and tension. Movement helps with mental health. Movement might help you with the way you’re holding yourself. Movement can help you reduce inflammation.</strong></p><p>Even that sensitization concept that one is a little bit maybe harder to wrap your head around, if you haven’t thought about it too much. Movement can allow us to sort of gently nudge into that pain and then tell our brain, hey, this movement isn’t dangerous. You can back off with the pain. I’m okay doing this. You don’t have to send those signals quite as as strong as you’ve been sending them.</p><p><strong>Virginia</strong></p><p>Oh, that’s fascinating.</p><p><strong>Anna</strong></p><p>Yeah. So it’s like exercise, yes, ideally, it’s going to strengthen and improve mobility, which should reduce pain, but it can improve all of these other factors as well.</p><p>I do want to say something specifically about back pain, though, because back pain is tricky. And I want to go back to that Casey Johnston article that we were talking about. She notes, correctly, that there’s a sort of widespread idea that core work is the answer to back pain. We’ve all heard that if your back hurts, probably your core is weak. It can be true. It isn’t necessarily true. The research is a little surprising, because it seems to find that pretty much all kinds of exercise are helpful for back pain.</p><p>So core exercises can certainly improve pain and support posture if you have chronic low back pain. So it’s not necessarily that people are wrong by saying you need to do core work, but Casey is right that core work is not the only way. <strong>There’s some really interesting research that says core exercises, strength training, and even aerobic exercise, all have similar benefits for back pain.</strong> Which tells me it’s basically like, again, movement optimism. <strong>It’s better to move your body for back pain than not move your body.</strong> And it almost doesn’t matter what you’re doing. And I think it’s sort of like really goes back to pain being multifactorial, and exercise, kind of no matter what you’re doing, can really support all of those factors.</p><p><strong>Virginia</strong></p><p>So just to drill in a little deeper for folks who struggle with this, if you’re in an acute flare up of back pain, we’re not saying, go lift a 40-pound weight. But the idea that “because I’m someone who gets acute back pain, I shouldn’t do this type of movement,” that’s what we’re trying to kind of push back against.</p><p><strong>Anna</strong></p><p>Yes, exactly. In the moment of acute back pain, there are things that you can tap into here, things like trying to stay as relaxed as you can, taking deep breaths, even just telling yourself, I’m okay, it’s okay, I don’t have to be scared. I’ll get through this. Like, those kinds of messages can actually like, be really powerful.</p><p>But it can be really hard to navigate. Like, okay, I know I should move. What does that actually mean? What can I do? What should I do? I don’t want to overdo it, and I totally understand that. And I think that that is, you know, I’ll say semi-unfortunately, where a PT comes in, because I know PT can be, it can be hard to access.</p><p><strong>Virginia</strong></p><p>But it’s a game changer when you can find a good PT.</p><p><strong>Anna</strong></p><p>Yeah, if you can find a good PT, it is super helpful, and they can help you navigate the do’s and don’ts and again, I don’t really want to like frame movement as safe versus unsafe, but just like, how reduced does your pain need to be for you to start pushing into it a little bit, nudging into that pain? I think there are scales of one to ten that PTs will use. Like, okay, if you’re an eight to ten, like, probably just resting, taking some deep breaths, maybe some very gentle stretches, is the way to go. But then beyond that, they’ll give you some guidance for how much to try and how far to go. But I do think just generally reframing rest may not be best, movement may be supportive. That can be really helpful.</p><p><strong>Virginia</strong></p><p>Yeah, it is so helpful. And again, it just feels like one of those things that you’re like, well, I’ve just been told this backwards. I think it comes back to the way we’re taught to equate movement with body size and shape as opposed to function, and how that underserves us.</p><p>Any other fun fitness trends, myths, or anything else where you’re like, “Could we please be done with this already!” that you want to talk about before we wrap up?</p><p><strong>Anna</strong></p><p>I don’t know if it’s fun. <strong>There’s this social media trend that I think of as “the actually trend.”</strong> Which is basically experts, whether they’re self-styled experts or legitimate experts, going around and letting you know that “everything you’ve heard about X or Y is wrong. These exercises are garbage. If you’re not doing these exercises, you’re wasting your time. Anyone who says this is wrong.”</p><p>And I think that this is generally well intentioned. I know where it comes from, because I sometimes get that instinct myself. I see bad information, and I’m like, ooh, I want to correct this. I want to go out there and say, “actually, this is wrong!” But I think what it results in, especially when we’re talking about specific modalities of exercise, is confusion and discouragement for people.</p><p>Because if somebody is doing an activity that they like or they feel proud about doing, and somebody is like, kind of shitting on it, then it can make them feel really unconfident, less optimistic about movement, less sure of themselves.</p><p><strong>Virginia</strong></p><p>Is it worth doing? Am I wasting my time?</p><p><strong>Anna</strong></p><p>And it’s sort of like the abs thing in that, it leaves people kind of vulnerable. Maybe they’re more likely to buy something or hit subscribe, because they’re like oh, I thought this was right, but it’s wrong.</p><p><strong>Virginia</strong></p><p>Oh, I think it’s 100 percent diet culture. Even though I see anti-diet creators doing it too, sometimes, I think it’s rooted in is diet culture. <strong>The whole business model of diet culture is telling you that </strong><em><strong>you</strong></em><strong> can’t be right about any of this.</strong> You don’t know how to eat, you don’t know how to move your body. You need to invest in this <em>other</em> system that’s going to tell you all the rules.</p><p>So it’s very much that same model of “everything you thought about this was wrong,” and now we’re going to tell you the right way to have a body. And it just undercuts people’s ability to be authorities on their own bodies.</p><p><strong>Anna</strong></p><p>Exactly. And that’s what my work comes down to. I want people to have the tools that they need to feel more confident and more capable moving. And I get that instinct too, it’s a very click-y concept. But <strong>I don’t want to get followers or subscribers because people are feeling really unsure of themselves or ashamed or confused.</strong></p><p>I feel like I’m constantly saying: <strong>Don’t let what’s optimal get in the way of what’s sustainable.</strong> And what I mean by that is, of course, it’s really important to look at research and listen to experts and know what’s effective, what’s most supportive of our well-being. But there’s also a limit to that, because when it comes to exercise, most people aren’t doing it. Most people aren’t doing it at all. And the people who are doing it aren’t doing, technically, “enough” of it. I think there’s a stat that, like, about 75% of adults do not meet physical activity guidelines. Because it’s really hard! No one has time or energy to exercise. For parents or caregivers, exercise requires all these systemic supports that we don’t have in our culture. It’s really hard to take care of yourself.</p><p>So I want to share messages about helping people get active and stay active, period, in whatever way will allow them to just keep doing it. Yes, there are some things that are going to be more important for heart health and bone density and all those other good things. But the important thing is to move. <strong>Moving is better than not moving.</strong> If you can do a little bit more movement than you were before, that’s good. Whatever is going to allow you to do it long term is great. So I don’t want to “actually,” people.</p><p><strong>Virginia</strong></p><p>I’ll often get reader questions like, “Do we really need to do whatever many minutes per week of movement?” whatever those gold standards are, and every time I look into it, it’s sort of like, well, sure, there’s some research to support that—but if nobody can achieve this gold standard in their life, then how is is useful? How is that relevant to anybody? We should be focused on making whatever we can make doable for folks.</p><p></p><p><strong>Anna</strong></p><p>Exactly. I also think that the “actually” thing can can lead to some very confusing trends. And one, one good example of this, I think, is the Kegel backlash.</p><p><strong>Virginia</strong></p><p>People started to hate Kegels for some reason!</p><p><strong>Anna</strong></p><p>Exactly, and it’s like, why did we swing so far the other way?</p><p><strong>Virginia</strong></p><p>Why did we get militantly against Kegels?</p><p><strong>Anna</strong></p><p>We’ve made a lot of leaps and bounds in the last couple of decades in pelvic health, both in terms of the knowledge that we have the practitioners that are available. And the stigma has kind of gone away, you can talk about pelvic health and your symptoms and whatever, which is all great.</p><p>But it used to be that the main pelvic floor condition anyone knew about was stress incontinence, which came from what weak pelvic floor muscles, and so you would get Kegels like, do your Kegels. That was just like the blanket, if you have a pelvic floor problem, you need to do Kegels. And now we’ve made a lot of progress. We know that some conditions, especially like urinary urgency, pelvic pain, often stem from too much pelvic floor tension, which means Kegels could backfire and worsen those symptoms.</p><p><strong>Virginia</strong></p><p>Okay. So I get some of the resistance to Kegels if they’ve been underserving folks.</p><p><strong>Anna</strong></p><p>And it’s very important to get that knowledge out there, because you don’t want to make those symptoms worse. But then you get this telephone effect where, just, Kegels are bad. No one should be doing them. Anyone who mentions Kegels doesn’t know what they’re talking about, which is also not true. Just like other musculoskeletal conditions, it’s multifactorial. The idea that this is good, this is bad. I know what you need, needs to be taken with a grain of salt. But when it comes to the pelvic floor, especially like the only person who really knows what your pelvic floor needs is a DPT, like a pelvic floor PT or OT, who has done an assessment on you. The real message should be, pelvic floor symptoms are treatable. You need to see a specialist to deal with them.</p><p><strong>Virginia</strong></p><p>That’s really helpful. That is so interesting. I think it is just another example of how the diet culture framing and marketing gets mixed in with the message. When content creators are selling a course or selling whatever, it’s just hard to separate that from from they may have some really good information to share, but if they’re leaning into that actually everything you thought was wrong mindset, like, that’s the marketing. That’s probably not entirely true, and that’s helpful for us all to keep in mind.</p><p>Any other bad fitness trends on your mind?</p><p><strong>Anna</strong></p><p>There’s something that that I think is really tricky, which is this concept of movement feeling good, this idea that you should find movement that feels great, or that you feel joyful doing. Which I think is a lovely concept, and I think people have really good intentions when they say this kind of thing. I think it’s really helpful to an extent, especially if you’re someone who’s working on building a more positive, less punishing relationship with exercise. <strong>Tapping into something that you actually feel good doing and what helps your body feel good can be super helpful.</strong></p><p>But there are a couple of caveats to this that I think are important. One is that for some people, movement generally does <em>not</em> feel good, whether they have chronic pain, they’ve experienced trauma, they have a disability or some kind of illness, or for many other reasons. <strong>Exercise may not ever be something that feels good or joyful for some folks.</strong> And so this idea that it needs to feel good canexclude a lot of people. When maybe, if you’re in that boat, you can still get a lot of benefits from finding movement that you can just kind of tolerate consistently.</p><p><strong>Virginia</strong></p><p>Yeah, where it’s okay, but not great. There’s something very ableist “movement should be joyful.” And sort of controlling? We don’t all have to like the same things! <strong>I’m someone for whom it’s just always more joyful to read a book on the couch.</strong></p><p><strong>Anna</strong></p><p>I do think if you’re in that boat where you have some sort of condition where movement feels very uncomfortable, it can really help to find some guidance. I wish I could give you a really specific resource, but it’s very condition specific, I think. Try to get a little help, whether it’s an online program or a trainer that you can work with, even just for a couple of sessions, just to say, <strong>“Everything kind of feels bad. I know I need to move, so what’s the bare minimum that I need to do, or what can I do?”</strong></p><p>The other big caveat for me as a trainer about “joyful movement,” is that <strong>if you’re looking to make gains in terms of muscle mass, bone density, cardiovascular health, it can be very helpful to get comfortable with discomfort.</strong> You are going to need to push yourself.</p><p>I have recently started presenting <a href="https://howtomove.substack.com/p/a-starting-point-strength-training" target="_blank">a monthly strength training workout</a>, and I want people to engage in progressive overload, where each week they add—well maybe not each week, hopefully each week, it depends on the person. But maybe they add a little bit of weight. They’re able to do a little more. The only way you can really do that is if you push. And by the end of your set, your muscles are kind of shaking, and you can barely finish that final couple of reps. That is where you get stronger.</p><p><strong><a href="https://howtomove.substack.com/p/a-starting-point-strength-training?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">How to Move</a></strong></p><p><strong><a href="https://howtomove.substack.com/p/a-starting-point-strength-training?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">A starting-point strength training workout (with or without cats!)</a></strong></p><p><a href="https://howtomove.substack.com/p/a-starting-point-strength-training?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">Welcome back to Workout of the Week! If you’re one of my many subscribers interested in strength training — working through a set of exercises consistently for a multi-week cycle and gradually adding weight, so we can build muscle mass and bone density — I’ve got great news. Thanks to a genius suggestion from my wonderful reader…</a></p><p><strong><a href="https://howtomove.substack.com/p/a-starting-point-strength-training?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">Listen now</a></strong></p><p><a href="https://howtomove.substack.com/p/a-starting-point-strength-training?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">10 months ago · 23 likes · 13 comments · Anna Maltby</a></p><p>I talk about this a lot because I’m not a big cardio person, and I really should be. We all should be probably doing cardio, even though it sucks. No shade if you’re a cardio lover. But if you want to improve your resting heart rate, your VO2 Max, those markers of cardiovascular wellness, you also need to do a progressive training approach where you’re pushing yourself to whether it’s run or walk or bike or whatever, a little faster, a little farther. You need to keep loading your cardiovascular system and challenging yourself so that you can see those improvements that you’re looking for.</p><p>That might not always feel very good, but I do think it goes back to like what we were talking about earlier, noticing what are the other improvements that you feel throughout the day? Maybe your workout feels like, oh my god. That kind of sucked. That was really hard. I was struggling. I was quaking, all that stuff. But <strong>maybe later that day, you notice you’ve got a little bit more energy, a little more pep in your step, you’re carrying yourself a little bit differently.</strong></p><p>Whatever you can do to tap into those benefits of how you feel as a result of the workout, and build that connection. That’s what’s going to help you understand that that sort of momentary discomfort is worth it.</p><p>So <strong>I never want to go into it being like, “I’m going to punish myself. I’m going to work so hard because I have to, because I need to make up for something.”</strong> None of that. That’s not what I’m talking about. But, you know, should every workout feel wonderful? I’m not sure. I don’t think so.</p><p><strong>Virginia</strong></p><p>I’m doing your strength training progressive workouts, and there’s something you said in it about, like, maybe as you’re lifting heavier weights, this move that we’re doing for a minute will only be a 45 second move for you, because it’s so hard to finish. That was really helpful to my brain. Because I think <strong>those of us with a lot of good girl, perfectionist conditioning, cab sometimes get trapped in, “I can only do the workout if I can do it </strong><em><strong>right</strong></em><strong>.”</strong> And so then that keeps me from pushing myself more. Do you know what I’m saying? Because I’m like, I need to be able to execute this flawlessly somehow. And the idea that part of progress is like, it might be harder and a little messy, was really helpful for me to understand that it’s not like a failing if it’s getting harder.</p><p><strong>Anna</strong></p><p>Yes, exactly. And I think there’s also, there’s so many levers we can pull to make things a little bit more challenging, whether it’s the position, the weight, the speed, the length of the set, you know, there’s a lot of different ways to make things more challenging.</p><p>This goes back to Pilates and something I talk about a lot there, which is you don’t have to do the hardest possible version of an exercise to get something out of it. In fact, for most people I would say, definitely myself included, <strong>I’m not going to choose the hardest version of every exercise because I’m forcing it, and I’m not necessarily using the muscles that I’m supposed to be using, because I’m compensating.</strong> Whether it’s I’m using my neck muscles to lift my head instead of my abdominals or whatever it might be. Maybe some of the progressive overload that you’re doing in a strength training context is I’m starting with a different version of the exercise that allow me to complete the movement, and maybe I work my way up to a slightly different version of the exercise, but there’s going to be a little discomfort there, like you’re not going to get there without experiencing some some positive, productive discomfort.</p><h3><strong>Butter</strong></h3><p><strong>Virginia</strong></p><p>Anna, do you have a Butter for us today?</p><p><strong>Anna</strong></p><p>Okay, yes, I have two Butters.</p><p><strong>Virginia</strong></p><p>Yay. Love multiple Butters.</p><p><strong>Anna</strong></p><p>I had to look up the name of these things because they’re like just these little adhesive, rubbery dots that you could stick on a cabinet or like a door frame, or even a toilet so things close silently.</p><p><strong>Virginia</strong></p><p>Oh, so your children can’t slam the toilet lid up and down all the time. Wow.</p><p><strong>Anna</strong></p><p>Okay, so I think there’s called some places call them cabinet bumpers or door buffer pads or sound dampening door buffers.</p><p><strong>Virginia</strong></p><p>Wow.</p><p><strong>Anna</strong></p><p>So it’s both, like, if your kid goes to the bathroom in the middle of the night, it’s not going to wake you up because they’re slamming the toilet seat.</p><p><strong>Virginia</strong></p><p>Totally.</p><p><strong>Anna</strong></p><p>So that’s amazing. But then also I even notice if I’m closing a door or or lifting the toilet lid or whatever during the day and it’s just silent. I think <strong>I’m a little bit of a sensitive person to sound and stimulation, so having having those little, tiny experiences throughout the day be very quiet is so calming.</strong> It’s very nice.</p><p><strong>Virginia</strong></p><p>That’s delightful.</p><p><strong>Anna</strong></p><p>I always have to say, I don’t love Amazon. So if you can go to your local hardware store or dollar store, I bet they’ll have them.</p><p>The other thing that has been really bringing me joy lately is I’m so much more into, like, holiday decor now that I have children than I ever was before. I have a little flock of bats taking off from my from the top of my TV during Halloween season. And they’re so delightful. And I just took them down, and the wall was looking very sad. So <strong>I started making paper snowflakes with my daughter.</strong> And I hadn’t done that since I was a kid, so had to Google, how do you make a paper snowflake? Like how do you fold the thing and cut it. And I discovered that there are all these little patterns, and I’m not crafty at all, but it will show you. Here’s the little folded triangle, and here’s the little pattern to draw on it, and then you cut it out, that beautiful, amazing shape. So being not crafty at all, I find this so satisfying. So now we have a little growing snowstorm above our TV of DIY snowflakes.</p><p><strong>Virginia</strong></p><p>We did that one year and put them all over our front window. And I’m like, why did we stop doing that? We should do that again! That was really very cheap and fun, and magical. And like, you can do five, or you can do fifty. You can, like, stop whenever, like, it’s very imperfect craft. You can just kind of do what moves you, which I love.</p><p><strong>Anna</strong></p><p>Yeah, like, oh, I have five minutes after I finished cleaning up the kitchen, and I’m just gonna make a snowflake. It’s cute. <strong>It’s not like me at all. And, I like that too.</strong></p><p><strong>Virginia</strong></p><p>All right. It’s interesting you brought up toilets, because I’m gonna bring up toilets as well. I have a very practical Butter that’s really a PSA, which is this: <strong>If you are a household that currently has a toilet plunger, you can throw it in the garbage. Because what you really need is </strong><strong><a href="https://a.co/d/4jPFP7V" target="_blank">a toilet snake</a></strong><strong>.</strong></p><p>This has changed my life. I’m gonna just put my children on blast, they use an excessive amount of toilet paper. Like truly excessive. We have tried many strategies for not using so much. I’ve used guilt about climate change, like you’re killing the trees. But it is what it is. They are excessive toilet paper users, so clogging toilets is something that happens with some frequency in my house. So then I was like, okay, I’m going to start charging you guys for the plumber visits, because plumbers are not cheap! And I would try plunging, but it wouldn’t work. <strong>I finally bought this toilet snake off Amazon, but absolutely get it at your hardware store.</strong> And it’s <em>so</em> much more effective than a plunger for breaking up a clogged toilet. Game changer.</p><p>And it’s weirdly satisfying to use, too, I have to say.</p><p><strong>Anna</strong></p><p>Wow, I’m not gonna lie, Virginia, that’s a little gross, but I’m super happy for you.</p><p><strong>Virginia</strong></p><p>I maybe should have included a content warning.</p><p><strong>Anna</strong></p><p>I feel super lucky that I’ve never had to plunge a toilet. Maybe we just have really good toilets?</p><p><strong>Virginia</strong></p><p>I can tell you I do not. The last plumber who came to my house was like, “your toilets are terrible” and wanted to replace all of them. And I was like, I could spend hundreds of dollars, if not more, replacing all my toilets. Or I could buy this $30 toilet snake.</p><p>It’s this long metal coil thing, and it snakes down into the drain. And it’s actually less gross to use than a plunger, too—I’m sorry we’re really like in it now—but you stand further back, so there’s not the same splashing concerns. You just turn the handle on the snake. You get it all the way down, and you turn the handle, and it just burrows its way through the clog. I don’t know how it does it, but it does it, and it’s less gross to me to use than a toilet plunger, and weirdly satisfying. So that is what I have to say.</p><p><strong>Anna</strong></p><p>A lot of toilet optimization today. Your toilet needs to work for you.</p><p><strong>Virginia</strong></p><p>It’s something we’re dealing with all the time, especially as parents. Kids and toilets are kind of a nightmare combination sometimes. They’re just not great at it.</p><p>Alright, that’s probably the grossest Butter I’ve ever given but here we are! It was time. And I felt like you were someone I could do it with. We’re making your toilets silent and unclogged. And really, that’s all I want out of a toilet.</p><p><strong>Anna</strong></p><p>It’s heaven.</p><p><strong>Virginia</strong></p><p>Well, thank you for indulging that. This was so much fun. Tell folks where they can find you and how we can support your work.</p><p><strong>Anna</strong></p><p>I am on Substack at</p><p><a href="https://open.substack.com/pub/howtomove" target="_blank">How to Move</a></p><p>I also just recently started up a public Instagram for that, which is<a href="https://www.instagram.com/_howtomove" target="_blank">_howtomove</a>. My my personal Instagram is really only for people I know, so don’t, don’t be offended if I don’t accept your follow request. I’m a little shy about it.</p><p><strong>Virginia</strong></p><p>Anna, thank you so much for being here. This was really delightful.</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><p></p><p></p><p></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 12 Dec 2024 09:00:58 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Today Virginia is chatting with Anna Maltby. </strong></p><p>Anna is a health journalist, editor, content strategist, personal trainer, and author of the newsletter <a href="https://open.substack.com/pub/howtomove" target="_blank">How to Move</a>. Anna also created <a href="https://www.pilatesforabortionfunds.org/" target="_blank">Pilates For Abortion Funds</a>, a monthly online class that has raised about $30,000 for abortion funds since July 2022. She has been an ACE-certified personal trainer since 2015, and a certified mat pilates instructor since 2021. She’s also a certified prenatal and postpartum exercise specialist. Anna lives in Brooklyn with her husband, two kids, and two extremely cute cats.</p><p>Anna was previously a guest on one of Burnt Toast’s most popular ever episodes, <a href="https://virginiasolesmith.substack.com/p/the-myth-of-visible-abs" target="_blank">The Myth of Visible Abs</a>. What’s so great about Anna—and what makes her different from a lot of fitness writers and personal trainers out there—is that she’s so smart about bodies, she’s truly anti-diet and size neutral as a fitness professional…and, she’s been in the belly of the beast. Anna worked in women’s magazines with me long enough to know all the diet culture tricks. So she’s one of my favorite people to talk fitness with, because <strong>she can dissect what is marketing, what is diet culture, and what is actually maybe useful for your body.</strong></p><p><em>Two content warnings for today:</em></p><p><em>1. We are going to talk about specific forms of exercise. This will always be through a weight neutral lens, but if you’re recovering from an eating disorder or just otherwise in a place where exercise is not serving you, please take care.</em></p><p><em>2. CW for Butter, because we ended up talking quite a lot about toilets! And while I feel it’s all incredibly practical information and you’re going to thank me for my great Butter recommendation this week, I do realize that toilet conversation is not for everyone. It’s usually not for me! So I get it! You’ve been warned.</em></p><p><strong>To tell us YOUR thoughts, and to get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page.</strong></p><p>If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber — subscriptions are just $7 per month! —to get all of Virginia's reporting and bonus subscriber-only episodes. </p><p>And don’t forget to check out our Burnt Toast Podcast Bonus Content! </p><p><em><strong>Disclaimer: You’re listening to this episode because you value my input as a journalist who reports on these issues and therefore has a lot of informed opinions. Neither my guest today nor I are healthcare providers, and this conversation is not meant to substitute for medical or therapeutic advice.</strong></em></p><p><em>FAT TALK</em> is out in paperback! O<a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">rder your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. You can also order the audio book from <a href="https://open.substack.com/pub/howtomove" target="_blank">Libro.fm</a> or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith and Corinne Fay. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>, Follow Corinne </em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing and subscribe to Big Undies.</em></p><p><em>Our theme music is by </em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism. </em><br />Thank you for subscribing. Leave a comment or share this episode.</p><h3><strong>Episode 171 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Last time you were on the podcast, we talked specifically about how diet culture has co-opted ab workouts. This was inspired by a viral Twitter thread you wrote back then—back when we were on Twitter, back when we called it Twitter—where you really laid out how core muscles are super important, but the way the fitness industry markets workouts just completely misses the point.</p><p>So can you walk us through that a little bit? Because every time I even bring that up with people minds are blown.</p><p><strong>Anna</strong></p><p>There’s so much here, but I think the TLDR is that <strong>abs—flat abs, defined abs, visible abs—have a real hold on us as a culture.</strong> They have forever, unfortunately, and diet culture knows that. They’re going to use this promise of visible abs to get you to buy a bunch of stuff which is sketchy at best. Because for the vast majority of people those visible, defined abs are not a realistic, or at least a sustainable, goal.</p><p>What’s frustrating for me is that all of that is kind of a distraction from the many ways in which having strong and functional abs is great for you and can help you move and feel better. So I find it self-defeating. Visible ab talk is feeding into diet culture, and it’s not supporting us in any way.</p><p><strong>Virginia</strong></p><p>It really is wild that this very specific aesthetic trait—the ability to have visible stomach muscles, which only certain body types are going to be able to pull off even with a lot of effort—that has become our focus. Sometimes I just have to take a minute and think: <strong>Why do we care so much about how someone’s stomach muscles look like? It’s really weird.</strong></p><p><strong>Anna</strong></p><p>For some reason Botox and forehead wrinkles are popping into my head. This is a bad metaphor because your forehead doesn’t really do anything for you. But what if your forehead had some amazing function, and we were distracting ourselves with the aesthetics of it by spending all this money on Botox. It’s adding this whole additional layer of functional purpose on top of the ridiculousness of the diet salesmanship of it.</p><p><strong>Virginia</strong></p><p>You <a href="https://howtomove.substack.com/p/are-ab-exercises-bad-actually" target="_blank">revisited</a> this whole conversation recently on</p><p><a href="https://open.substack.com/pub/howtomove" target="_blank">How to Move</a></p><p>which I want everyone to subscribe to, because it’s fantastic. You wrote a piece that was in conversation with a piece by another fitness writer we both like, Casey Johnston, who wrote a piece called<a href="https://www.shesabeast.co/the-core-workout-is-a-scam-and-its-time-to-stop-2/" target="_blank">the core workout is a scam</a>.</p><p>Casey pointed out that even major fitness influencers on Tiktok will talk about how they make content with ab exercises that they actually don’t even do themselves, because they know that <em>abs, abs, abs</em> is what gets engagement. This brought me back to some of our lady mag days. I don’t know about you, Anna, this felt familiar to some of those workouts that we put on magazine covers.</p><p><strong><a href="https://howtomove.substack.com/p/are-ab-exercises-bad-actually?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">How to Move</a></strong></p><p><strong><a href="https://howtomove.substack.com/p/are-ab-exercises-bad-actually?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">Are ab exercises bad, actually?</a></strong></p><p><a href="https://howtomove.substack.com/p/are-ab-exercises-bad-actually?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">As a society, we’ve been sold a hell of a bill of goods about the abdominal muscles…</a></p><p><strong><a href="https://howtomove.substack.com/p/are-ab-exercises-bad-actually?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">Listen now</a></strong></p><p><a href="https://howtomove.substack.com/p/are-ab-exercises-bad-actually?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">a year ago · 14 likes · 3 comments · Anna Maltby</a></p><p><strong>Anna</strong></p><p>I love Casey. I really admire her work, and I think she’s so right that influencers and whoever else is trying to sell you workouts, they definitely post this kind of like core workout or ab workout very intentionally. It’s not necessarily that it’s a good workout. It’s not that it’s what the influencer does. It’s not that it’s going to achieve that aesthetic.</p><p>It’s that you’re looking at this influencer, you see their body, you see them post this thing, and you’re like, “Ooh, if I do that thing, I’ll get that body.” That’s definitely a scam. I think it was kind of wild to see the influencer that Casey included in her piece, she had posted on Tiktok just saying outright, “I used to be this very toxic fitness influencer. I posted these ab workouts. It was completely a fake. I never did it. I only posted it for engagement.” It definitely reminded me of those kind of get ripped abs, toned core in 10 days—those kinds of cover lines that we used to write at magazines.</p><p></p><p><strong>Virginia</strong></p><p>The workouts we would write that nobody was doing.</p><p><strong>Anna</strong></p><p>Exactly, and it’s so similar because you would look at this beautiful, thin, toned, cover model next to these cover lines. Did that model ever do that workout?</p><p><strong>Virginia</strong></p><p>No, absolutely not. Not even the model in the shoot for that workout! Other than when she was posing for the photos.</p><p><strong>Anna</strong></p><p>Yes. <strong>She would show up on set looking like that. She would leave set looking like that. And she would never do that workout ever again.</strong></p><p><strong>Virginia</strong></p><p>It’s just wild. I hope that’s the kind of thing that people know, but I don’t think it is. It’s hard, when you look at this content, to separate the myth from reality with what you’re seeing. Even for those of us in the industry, it’s hard not to see those workouts and think, oh, okay, what is that? What works for that? It’s so easy to get sucked in.</p><p><strong>Anna</strong></p><p>Yes, I think that we all have that instinct to think that’s going to work. And not all of us have this sort of baked-in layer of skepticism or or even knowledge that that’s not what’s actually going on.</p><p>So I thought Casey’s piece was really interesting. This idea that ab workouts are a scam. She’s a big fan, of course, of heavy lifting and barbell focused workouts, and I definitely am, too. I love barbells. I love lifting as heavy as I can, although I personally don’t use barbells as much as I would really like to these days. And Casey suggests that if you’re doing those kinds of workouts, you’re getting plenty of core work.</p><p>I think that is probably true. If you’re doing a really heavy deadlift with a barbell, your core is working really hard to support your spine during that movement, even just carrying those those plates and lifting them up to put them on the bar, the twisting, all of that is really amazing, functional core work. But I also think most people are not doing those kinds of workouts.</p><p><strong>Virginia</strong></p><p>That’s not a very accessible workout for a lot of people.</p><p><strong>Anna</strong></p><p>Even if you are doing strength exercises with lighter weights at home, you’re probably getting some core work as well. But it’s not necessarily all the core work you could ever need in the world.</p><p>So I’m kind of thinking of Casey’s piece with a little bit of caveat. It’s like, yes, if you’re doing all that stuff, you’re probably golden. Probably most people are not doing that stuff. Probably you could benefit from more.</p><p>And I also think that even if you <em>are</em> someone doing a heavy barbell workout, there’s still a chance you could benefit from a little bit of additional core work. And <strong>I’m not talking about the scammy influencer 20 minute ab workouts.</strong> I’m talking about some very functional, core focused strengthening movements which can also help make your lifts better.</p><p>SO I take it with a grain of salt. Basically anything that bills itself as a core workout you could, could probably raise an eyebrow to. <strong>But</strong> <strong>I don’t think it’s true that core exercises across the board are worthless.</strong></p><p><strong>Virginia</strong></p><p>No, it’s that they’ve been marketed for the wrong purpose. They have lots of value in terms of building functional core strength, but they’re sold to us as weight loss, get a visible six pack, etc. And so the scam is how they put all your focus on that aesthetic goal, which is going to be out of reach no matter how many core exercises you do, versus the strength building part and the function part.</p><p>Let’s drill into that a little bit more. What do you think <em>is</em> the value of core workouts? And on behalf of of my people who have always hated core exercises: <strong>What are some ways you can reframe how you think about core strength so it doesn’t feel like, </strong><em><strong>Oh God, that’s the part of the workout I hate the most.</strong></em></p><p><strong>Anna</strong></p><p>Yes, totally. So what is it for? I’ll just quote Casey’s piece, because I thought this was really smart.</p><blockquote><p><em><strong>The whole point of a core is that it needs to be able to connect and coordinate the other parts of the body in order to be effective. Cores can’t learn to be the solid, coordinating central conduit for movement by doing, for instance, a five-minute plank alone.</strong></em></p></blockquote><p>So it’s all part of a system. The point of a core is not just to be strong in isolation. It’s to be strong in a way that supports movement throughout the rest of your body, whether it’s laying down in a bed and then getting back up out of that bed, or picking up something heavy, or holding something heavy in one hand and something light in the other hand, and not getting completely out of whack and of balance.</p><p>Whether you’re building that strength by doing a heavy barbell workout like Casey likes to do, or something more like Pilates, which I teach, we’re always loading your core by moving the extremities in different ways. Those are both great examples of this whole thing working as a system.</p><p><strong>Virginia</strong></p><p>As you’re saying that, <strong>I’m realizing how much the “core in isolation” is, again, part of diet culture.</strong> Because that’s about the aesthetics and not about the function.</p><p><strong>Anna</strong></p><p>Exactly. <strong>It doesn’t make sense to do a workout like Pilates all the time. It makes sense to do it maybe once or twice a week as a foundation to the other things that you’re doing</strong>, because if you can make your core, your pelvic floor, your back muscles work really functionally <em>in tandem</em> with the rest of your body, then the other kinds of movements that you’re doing throughout the week will be easier. And that’s movement whether it’s a workout or dancing or walking, or I have a client who owns a bookstore, so she’s picking up heavy boxes, putting things away on a shelf, and reaching and taking things up and down stairs. It’s going to support all of those other things. So it’s a really helpful thing to do. But it’s not that you need to do it every single day, you know?</p><p>I will say, though, when I see something like “core workouts are a scam,” I do kind of cringe about that a little bit. Because there are definitely lots of people who don’t enjoy a core workout, and it’s not their thing—no shade at all. But there are also people who really love the 20 minute abs class at their gym. Do they <em>need</em> to be doing that? Is it completely necessary? Maybe not, but if they really like it, and it gets them active, and it gets them feeling good in their body— keep doing it. You don’t have to stop.</p><p><strong>Virginia</strong></p><p>We’re not here to shame anyone who loves a 20-minute ab class. I am fascinated by you, but I respect that you have that preference.</p><p><strong>Anna</strong></p><p><strong>I just don’t want to make people feel bad about what they’re doing, because the most important thing is to do something</strong> right? We want to help people find something that you can do and that you can sustain. So let’s open your mind to other ways of moving that might be supportive in other ways. But let’s also not get disheartened because we’re seeing that this is not “the perfect way”to exercise or whatever.</p><p><strong>Virginia</strong></p><p>Totally. And I’ll also just share, as someone who does identify as hating core work, I have come to appreciate it so much more through your workouts and through talking to you about it, because it’s made me realize how much the “I hate core workouts” came from knowing I’m never going to have the visible six pack. Being able to put that down means now I do notice, ohhh, when I get my core properly engaged, my back hurts so much less. <strong>Taking the giant bag of dog food in from the curb feels less painful</strong>. I get off the floor a lot more easily after giving my seven-year-old a bath. it’s these small things that are really not that small, actually.</p><p><strong>Anna</strong></p><p>Yeah, I couldn’t agree more. It’s almost about safety in your body, right? <strong>I’m capable of doing these things. I don’t have to feel fear around movement. I’m comfortable moving throughout the day.</strong> There’s so much to be said for that. You say they’re they’re small things, but they’re not really small.</p><p>I really want to encourage people to get to know how their body responds to exercise because of all this noise about aesthetics, we haven’t been trained to notice these more internal or intrinsic kind of things, but if you can tap into functional changes, or just how you feel moving through the day. Are you waking up a little less creaky? Are you able to pick that thing up, or are you able to bend down into the bath more comfortably?</p><p><strong>Virginia</strong></p><p>Shampooing a fast-moving seven-year-old is quite the core workout, in fact.</p><p><strong>Anna</strong></p><p>Wrestle them into their jackets and all that stuff. This goes back to the central question of why is the myth of visible abs so frustrating? There are so many other things that not just abs, but a functional and strong body, can do for you. To me, those things are better motivators.</p><p>I exercise also because of back pain. What got me started on exercise, and got me sticking with exercise, was that I was throwing my back out all the time. And I do that a whole lot less if I’m active regularly. And that’s a really good motivator, and it is achievable and it’s noticeable. And I get punished if I’m not doing it, because my back hurts.</p><p><strong>Virginia</strong></p><p>Yep. It’s a real one to one connection.</p><p><strong>Anna</strong></p><p><strong>We have to also talk about people who do need core-specific exercises.</strong> It’s a bit more of a rehabilitation focus, but that might include people who are recovering from an injury or surgery. And especially people who are recovering from childbirth, whether that’s a vaginal birth or C-section. A pretty functional body who’s not in that situation, they’ll get really great core work from whatever the else they’re doing, chances are. But in these situations, I do think that isolating your core and targeting your core muscles from a rehabilitative standpoint, is really important. And I think if, like those of us who are who are listening, who’ve had a baby at home, like a brand new baby that they gave birth to, have probably had that experience of like, “Oh my god, where, where are my abs? Where is my core?”</p><p><strong>Virginia</strong></p><p>They have left the building.</p><p><strong>Anna</strong></p><p>I can’t do anything. They’ve left the building. And it’s temporary. It’s okay. They will be back. You need to heal. You need to recover. But it’s kind of funny, because you’ll get the advice that you shouldn’t lift anything heavier than five or ten pounds or don’t pick up anything heavy. Try not to do anything until you’ve had more time to heal. But like when you have a new baby at home, you’re picking up and putting down a growing baby</p><p><strong>Virginia</strong></p><p>Plus a car seat!</p><p><strong>Anna</strong></p><p>75 times a day. <strong>I just remember nursing in bed and then trying to get up out of the bed while holding the baby, and you’re basically doing a weighted sit-up.</strong> It’s so, so brutal. And it’s not realistic to say you can’t do any of that stuff until you’ve rehabilitated your core. You need to be able to live your life. But I think that working with rehabilitative exercises as you’re working through your day to day life, is going to make it easier. You’re going to get better, you’re going to start to heal, you’re going to regain that strength so much better than if you’re just not doing any of the rehab and only doing this sort of demands of daily life.</p><p>So I want to say, if you’re in that situation—and I think this is also true if you’ve had some kind of abdominal or pelvic or hip surgery—and you’re recovering and you have to have that rest period, rehabilitative exercises can be really, really supportive.</p><p><strong>Virginia</strong></p><p>What I’m thinking as you’re talking too, is how <strong>all of these benefits we’re talking about have absolutely nothing to do with weight loss</strong>. This isn’t about, are you losing the baby weight? This isn’t about anything to do with that.</p><p>And yet, again, because of the way diet culture trains us to think about core in the past, <strong>if I wasn’t losing weight, I wasn’t aware of these benefits.</strong> It was harder to tune into these benefits, or if I did notice these benefits, I credited them with any weight loss that was happening. But whether your weight changes or not from exercise is its own separate thing. We could just put that over here. It might happen, it might not. And the core stuff, you can achieve that whether or not the weight changes. And I just want to name that, because I think that’s another place this gets so, so tangled.</p><p><strong>Anna</strong></p><p>Yes, I think that’s so important. There’s a wonderful perinatal coach named <a href="https://jessiemundell.com/" target="_blank">Jessie Mundell</a>, who I’m a huge fan of. She takes a super inclusive approach. And she’s in a larger body. I think I texted you when I did her postpartum certification program, and I was like, “Virginia! There are fitness models in this program in larger bodies! It’s so helpful. It’s amazing. It exists.” And she likes to say, and I’m gonna gonna get the exact words wrong, but it’s something like, <strong>you can have a round, pudgy, poochy, cellulite, diastasis recti belly and a functional core.</strong> The aesthetics do not predict the functionality.</p><p></p><p><strong>Virginia</strong></p><p>That’s so helpful. It’s so important. Especially if you have the diastasis or the poochy belly, you just think, “Well, that’s it. I will never have a strong core.” And that can just be defeating to even starting with this kind of exercise. So, so important to name.</p><p><strong>Anna</strong></p><p>Yeah. There are elite athletes who are competing with a three or four finger diastasis.</p><p><strong>Virginia</strong></p><p>The other piece of this you touched on a little bit is the back pain piece. And <strong>I love to talk about back pain because it’s one of my personal hobbies </strong>and key personality traits.</p><p><strong>Anna</strong></p><p>I don’t love that for you.</p><p><strong>Virginia</strong></p><p>Well, it’s becoming much less of a hobby, but for a long time it was. And, I just think back pain is so, so common, especially in our demographic. Whether you’re post-kids or just in perimenopause. There’s a lot of back pain in in our world. And it has absolutely blown my mind as I’ve been doing your workouts, and I do <a href="https://www.laurenleavellfitness.com/" target="_blank">Lauren Leavell’s strength training videos</a>, and recently I’ve switched into heavier weights—not barbells, but going from like, 10 pounds to 20 pounds. And… my back is having so many fewer problems.</p><p>And I don’t get it, Anna. I don’t get it! Because like you were saying, we’re told <em>don’t lift heavy things, be so careful.</em> And for so long, <strong>I had this narrative of myself as “oh my back goes out all the time, so I’m kind of fragile,” and need to be really careful.</strong></p><p>But that turns out to be a lie? So please just explain that.</p><p><strong>Anna</strong></p><p>Okay, I’m gonna go deep here, so stay with me.</p><p>So some of this is coming from from Anna the trainer, but a lot of this is coming from Anna the journalist and Anna the content strategist, who works at a physical therapy company. I spend a lot of time with physical therapists.</p><p>And there’s this interesting concept in the physical therapy world called movement optimism, and it gets at what you’re saying, which is <strong>maybe moving your body is a better approach for dealing with pain than avoiding movement.</strong> Reframing movement as positive and supportive versus the idea like, “this movement is safe and this movement is unsafe” is generally a more helpful approach.</p><p>I think there’s there can be so much fear around movement for people. And I think a lot of people with chronic pain, recurring injuries, even a history of body trauma, can start to think of themselves as weak and fragile, and think of movement as something they really need to be careful about. And while it may be true that like, okay, a certain type of movement maybe was sort of the catalyst for the pain that you’re experiencing, pain is so much more complex than many of us realize.</p><p>I’m going to credit two PTs here that I’ve interviewed recently about this, <a href="https://substack.com/@painbydesign" target="_blank">Dylan Peterson</a> in California and <a href="https://bodyconnectpa.com/" target="_blank">Ann Nwabuebo</a> in DC. Those interviews are going to be on my Substack soon, hopefully. Full disclosure, I’m not a DPT. This is like a DPT level conversation, but I’m going to walk through some of what I’ve learned from them.</p><p>So it’s not just that physical trauma of the injury itself that is contributing to your pain. There’s a huge emotional or psychological element. We know that we hold stress and tension in many parts of our body, like for a lot of us, it’s like our neck, our shoulders, our jaw, pelvic floor, hips.</p><p><strong>Virginia</strong></p><p>Maybe all of the above.</p><p><strong>Anna</strong></p><p>Absolutely. There’s also a big link between things like anxiety, depression, PTSD and aches and pains and which way it goes could be either way, right?</p><p><strong>Virginia</strong></p><p>Oh, interesting. Yeah, makes sense.</p><p><strong>Anna</strong></p><p>Then there are postural issues. So we know that the way that we carry ourselves, or sit or stand or move can contribute to pain. Tension, discomfort in our bodies. Next, there’s inflammation and inflammatory conditions, whether it’s a GI condition or even something like endometriosis or fibroids, those conditions can contribute to or just even be related to greater inflammation throughout the body. Our muscles and soft tissues can respond accordingly.</p><p>And then finally, there’s this concept called central sensitization, which it basically means our bodies have experienced pain in the past, and so they almost go into overdrive trying to protect us from future damage by sending us these pain signals, even when our body isn’t in any real danger. It’s like our brain is really trying to help us that it’s like going too far and causing pain where we’re not actually like causing tissue damage with that movement.</p><p>First of all, of course, if our muscles are stronger, more mobile, better able to provide us stability in those places where we’ve had pain before, whether it’s your back, hip and knee, we’ll theoretically be able to move through that area with less discomfort. And that’s where those really targeted exercises like you do in physical therapy can come in. <strong>There’s this phrase the PTs I work with use that goes, “motion is lotion.”</strong></p><p>But then if you think back to all those other factors we just talked about, tension, stress, you know, posture, sensitization, inflammation, we know that movement can be really supportive for all those things. And you know, <strong>movement helps with stress and tension. Movement helps with mental health. Movement might help you with the way you’re holding yourself. Movement can help you reduce inflammation.</strong></p><p>Even that sensitization concept that one is a little bit maybe harder to wrap your head around, if you haven’t thought about it too much. Movement can allow us to sort of gently nudge into that pain and then tell our brain, hey, this movement isn’t dangerous. You can back off with the pain. I’m okay doing this. You don’t have to send those signals quite as as strong as you’ve been sending them.</p><p><strong>Virginia</strong></p><p>Oh, that’s fascinating.</p><p><strong>Anna</strong></p><p>Yeah. So it’s like exercise, yes, ideally, it’s going to strengthen and improve mobility, which should reduce pain, but it can improve all of these other factors as well.</p><p>I do want to say something specifically about back pain, though, because back pain is tricky. And I want to go back to that Casey Johnston article that we were talking about. She notes, correctly, that there’s a sort of widespread idea that core work is the answer to back pain. We’ve all heard that if your back hurts, probably your core is weak. It can be true. It isn’t necessarily true. The research is a little surprising, because it seems to find that pretty much all kinds of exercise are helpful for back pain.</p><p>So core exercises can certainly improve pain and support posture if you have chronic low back pain. So it’s not necessarily that people are wrong by saying you need to do core work, but Casey is right that core work is not the only way. <strong>There’s some really interesting research that says core exercises, strength training, and even aerobic exercise, all have similar benefits for back pain.</strong> Which tells me it’s basically like, again, movement optimism. <strong>It’s better to move your body for back pain than not move your body.</strong> And it almost doesn’t matter what you’re doing. And I think it’s sort of like really goes back to pain being multifactorial, and exercise, kind of no matter what you’re doing, can really support all of those factors.</p><p><strong>Virginia</strong></p><p>So just to drill in a little deeper for folks who struggle with this, if you’re in an acute flare up of back pain, we’re not saying, go lift a 40-pound weight. But the idea that “because I’m someone who gets acute back pain, I shouldn’t do this type of movement,” that’s what we’re trying to kind of push back against.</p><p><strong>Anna</strong></p><p>Yes, exactly. In the moment of acute back pain, there are things that you can tap into here, things like trying to stay as relaxed as you can, taking deep breaths, even just telling yourself, I’m okay, it’s okay, I don’t have to be scared. I’ll get through this. Like, those kinds of messages can actually like, be really powerful.</p><p>But it can be really hard to navigate. Like, okay, I know I should move. What does that actually mean? What can I do? What should I do? I don’t want to overdo it, and I totally understand that. And I think that that is, you know, I’ll say semi-unfortunately, where a PT comes in, because I know PT can be, it can be hard to access.</p><p><strong>Virginia</strong></p><p>But it’s a game changer when you can find a good PT.</p><p><strong>Anna</strong></p><p>Yeah, if you can find a good PT, it is super helpful, and they can help you navigate the do’s and don’ts and again, I don’t really want to like frame movement as safe versus unsafe, but just like, how reduced does your pain need to be for you to start pushing into it a little bit, nudging into that pain? I think there are scales of one to ten that PTs will use. Like, okay, if you’re an eight to ten, like, probably just resting, taking some deep breaths, maybe some very gentle stretches, is the way to go. But then beyond that, they’ll give you some guidance for how much to try and how far to go. But I do think just generally reframing rest may not be best, movement may be supportive. That can be really helpful.</p><p><strong>Virginia</strong></p><p>Yeah, it is so helpful. And again, it just feels like one of those things that you’re like, well, I’ve just been told this backwards. I think it comes back to the way we’re taught to equate movement with body size and shape as opposed to function, and how that underserves us.</p><p>Any other fun fitness trends, myths, or anything else where you’re like, “Could we please be done with this already!” that you want to talk about before we wrap up?</p><p><strong>Anna</strong></p><p>I don’t know if it’s fun. <strong>There’s this social media trend that I think of as “the actually trend.”</strong> Which is basically experts, whether they’re self-styled experts or legitimate experts, going around and letting you know that “everything you’ve heard about X or Y is wrong. These exercises are garbage. If you’re not doing these exercises, you’re wasting your time. Anyone who says this is wrong.”</p><p>And I think that this is generally well intentioned. I know where it comes from, because I sometimes get that instinct myself. I see bad information, and I’m like, ooh, I want to correct this. I want to go out there and say, “actually, this is wrong!” But I think what it results in, especially when we’re talking about specific modalities of exercise, is confusion and discouragement for people.</p><p>Because if somebody is doing an activity that they like or they feel proud about doing, and somebody is like, kind of shitting on it, then it can make them feel really unconfident, less optimistic about movement, less sure of themselves.</p><p><strong>Virginia</strong></p><p>Is it worth doing? Am I wasting my time?</p><p><strong>Anna</strong></p><p>And it’s sort of like the abs thing in that, it leaves people kind of vulnerable. Maybe they’re more likely to buy something or hit subscribe, because they’re like oh, I thought this was right, but it’s wrong.</p><p><strong>Virginia</strong></p><p>Oh, I think it’s 100 percent diet culture. Even though I see anti-diet creators doing it too, sometimes, I think it’s rooted in is diet culture. <strong>The whole business model of diet culture is telling you that </strong><em><strong>you</strong></em><strong> can’t be right about any of this.</strong> You don’t know how to eat, you don’t know how to move your body. You need to invest in this <em>other</em> system that’s going to tell you all the rules.</p><p>So it’s very much that same model of “everything you thought about this was wrong,” and now we’re going to tell you the right way to have a body. And it just undercuts people’s ability to be authorities on their own bodies.</p><p><strong>Anna</strong></p><p>Exactly. And that’s what my work comes down to. I want people to have the tools that they need to feel more confident and more capable moving. And I get that instinct too, it’s a very click-y concept. But <strong>I don’t want to get followers or subscribers because people are feeling really unsure of themselves or ashamed or confused.</strong></p><p>I feel like I’m constantly saying: <strong>Don’t let what’s optimal get in the way of what’s sustainable.</strong> And what I mean by that is, of course, it’s really important to look at research and listen to experts and know what’s effective, what’s most supportive of our well-being. But there’s also a limit to that, because when it comes to exercise, most people aren’t doing it. Most people aren’t doing it at all. And the people who are doing it aren’t doing, technically, “enough” of it. I think there’s a stat that, like, about 75% of adults do not meet physical activity guidelines. Because it’s really hard! No one has time or energy to exercise. For parents or caregivers, exercise requires all these systemic supports that we don’t have in our culture. It’s really hard to take care of yourself.</p><p>So I want to share messages about helping people get active and stay active, period, in whatever way will allow them to just keep doing it. Yes, there are some things that are going to be more important for heart health and bone density and all those other good things. But the important thing is to move. <strong>Moving is better than not moving.</strong> If you can do a little bit more movement than you were before, that’s good. Whatever is going to allow you to do it long term is great. So I don’t want to “actually,” people.</p><p><strong>Virginia</strong></p><p>I’ll often get reader questions like, “Do we really need to do whatever many minutes per week of movement?” whatever those gold standards are, and every time I look into it, it’s sort of like, well, sure, there’s some research to support that—but if nobody can achieve this gold standard in their life, then how is is useful? How is that relevant to anybody? We should be focused on making whatever we can make doable for folks.</p><p></p><p><strong>Anna</strong></p><p>Exactly. I also think that the “actually” thing can can lead to some very confusing trends. And one, one good example of this, I think, is the Kegel backlash.</p><p><strong>Virginia</strong></p><p>People started to hate Kegels for some reason!</p><p><strong>Anna</strong></p><p>Exactly, and it’s like, why did we swing so far the other way?</p><p><strong>Virginia</strong></p><p>Why did we get militantly against Kegels?</p><p><strong>Anna</strong></p><p>We’ve made a lot of leaps and bounds in the last couple of decades in pelvic health, both in terms of the knowledge that we have the practitioners that are available. And the stigma has kind of gone away, you can talk about pelvic health and your symptoms and whatever, which is all great.</p><p>But it used to be that the main pelvic floor condition anyone knew about was stress incontinence, which came from what weak pelvic floor muscles, and so you would get Kegels like, do your Kegels. That was just like the blanket, if you have a pelvic floor problem, you need to do Kegels. And now we’ve made a lot of progress. We know that some conditions, especially like urinary urgency, pelvic pain, often stem from too much pelvic floor tension, which means Kegels could backfire and worsen those symptoms.</p><p><strong>Virginia</strong></p><p>Okay. So I get some of the resistance to Kegels if they’ve been underserving folks.</p><p><strong>Anna</strong></p><p>And it’s very important to get that knowledge out there, because you don’t want to make those symptoms worse. But then you get this telephone effect where, just, Kegels are bad. No one should be doing them. Anyone who mentions Kegels doesn’t know what they’re talking about, which is also not true. Just like other musculoskeletal conditions, it’s multifactorial. The idea that this is good, this is bad. I know what you need, needs to be taken with a grain of salt. But when it comes to the pelvic floor, especially like the only person who really knows what your pelvic floor needs is a DPT, like a pelvic floor PT or OT, who has done an assessment on you. The real message should be, pelvic floor symptoms are treatable. You need to see a specialist to deal with them.</p><p><strong>Virginia</strong></p><p>That’s really helpful. That is so interesting. I think it is just another example of how the diet culture framing and marketing gets mixed in with the message. When content creators are selling a course or selling whatever, it’s just hard to separate that from from they may have some really good information to share, but if they’re leaning into that actually everything you thought was wrong mindset, like, that’s the marketing. That’s probably not entirely true, and that’s helpful for us all to keep in mind.</p><p>Any other bad fitness trends on your mind?</p><p><strong>Anna</strong></p><p>There’s something that that I think is really tricky, which is this concept of movement feeling good, this idea that you should find movement that feels great, or that you feel joyful doing. Which I think is a lovely concept, and I think people have really good intentions when they say this kind of thing. I think it’s really helpful to an extent, especially if you’re someone who’s working on building a more positive, less punishing relationship with exercise. <strong>Tapping into something that you actually feel good doing and what helps your body feel good can be super helpful.</strong></p><p>But there are a couple of caveats to this that I think are important. One is that for some people, movement generally does <em>not</em> feel good, whether they have chronic pain, they’ve experienced trauma, they have a disability or some kind of illness, or for many other reasons. <strong>Exercise may not ever be something that feels good or joyful for some folks.</strong> And so this idea that it needs to feel good canexclude a lot of people. When maybe, if you’re in that boat, you can still get a lot of benefits from finding movement that you can just kind of tolerate consistently.</p><p><strong>Virginia</strong></p><p>Yeah, where it’s okay, but not great. There’s something very ableist “movement should be joyful.” And sort of controlling? We don’t all have to like the same things! <strong>I’m someone for whom it’s just always more joyful to read a book on the couch.</strong></p><p><strong>Anna</strong></p><p>I do think if you’re in that boat where you have some sort of condition where movement feels very uncomfortable, it can really help to find some guidance. I wish I could give you a really specific resource, but it’s very condition specific, I think. Try to get a little help, whether it’s an online program or a trainer that you can work with, even just for a couple of sessions, just to say, <strong>“Everything kind of feels bad. I know I need to move, so what’s the bare minimum that I need to do, or what can I do?”</strong></p><p>The other big caveat for me as a trainer about “joyful movement,” is that <strong>if you’re looking to make gains in terms of muscle mass, bone density, cardiovascular health, it can be very helpful to get comfortable with discomfort.</strong> You are going to need to push yourself.</p><p>I have recently started presenting <a href="https://howtomove.substack.com/p/a-starting-point-strength-training" target="_blank">a monthly strength training workout</a>, and I want people to engage in progressive overload, where each week they add—well maybe not each week, hopefully each week, it depends on the person. But maybe they add a little bit of weight. They’re able to do a little more. The only way you can really do that is if you push. And by the end of your set, your muscles are kind of shaking, and you can barely finish that final couple of reps. That is where you get stronger.</p><p><strong><a href="https://howtomove.substack.com/p/a-starting-point-strength-training?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">How to Move</a></strong></p><p><strong><a href="https://howtomove.substack.com/p/a-starting-point-strength-training?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">A starting-point strength training workout (with or without cats!)</a></strong></p><p><a href="https://howtomove.substack.com/p/a-starting-point-strength-training?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">Welcome back to Workout of the Week! If you’re one of my many subscribers interested in strength training — working through a set of exercises consistently for a multi-week cycle and gradually adding weight, so we can build muscle mass and bone density — I’ve got great news. Thanks to a genius suggestion from my wonderful reader…</a></p><p><strong><a href="https://howtomove.substack.com/p/a-starting-point-strength-training?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">Listen now</a></strong></p><p><a href="https://howtomove.substack.com/p/a-starting-point-strength-training?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">10 months ago · 23 likes · 13 comments · Anna Maltby</a></p><p>I talk about this a lot because I’m not a big cardio person, and I really should be. We all should be probably doing cardio, even though it sucks. No shade if you’re a cardio lover. But if you want to improve your resting heart rate, your VO2 Max, those markers of cardiovascular wellness, you also need to do a progressive training approach where you’re pushing yourself to whether it’s run or walk or bike or whatever, a little faster, a little farther. You need to keep loading your cardiovascular system and challenging yourself so that you can see those improvements that you’re looking for.</p><p>That might not always feel very good, but I do think it goes back to like what we were talking about earlier, noticing what are the other improvements that you feel throughout the day? Maybe your workout feels like, oh my god. That kind of sucked. That was really hard. I was struggling. I was quaking, all that stuff. But <strong>maybe later that day, you notice you’ve got a little bit more energy, a little more pep in your step, you’re carrying yourself a little bit differently.</strong></p><p>Whatever you can do to tap into those benefits of how you feel as a result of the workout, and build that connection. That’s what’s going to help you understand that that sort of momentary discomfort is worth it.</p><p>So <strong>I never want to go into it being like, “I’m going to punish myself. I’m going to work so hard because I have to, because I need to make up for something.”</strong> None of that. That’s not what I’m talking about. But, you know, should every workout feel wonderful? I’m not sure. I don’t think so.</p><p><strong>Virginia</strong></p><p>I’m doing your strength training progressive workouts, and there’s something you said in it about, like, maybe as you’re lifting heavier weights, this move that we’re doing for a minute will only be a 45 second move for you, because it’s so hard to finish. That was really helpful to my brain. Because I think <strong>those of us with a lot of good girl, perfectionist conditioning, cab sometimes get trapped in, “I can only do the workout if I can do it </strong><em><strong>right</strong></em><strong>.”</strong> And so then that keeps me from pushing myself more. Do you know what I’m saying? Because I’m like, I need to be able to execute this flawlessly somehow. And the idea that part of progress is like, it might be harder and a little messy, was really helpful for me to understand that it’s not like a failing if it’s getting harder.</p><p><strong>Anna</strong></p><p>Yes, exactly. And I think there’s also, there’s so many levers we can pull to make things a little bit more challenging, whether it’s the position, the weight, the speed, the length of the set, you know, there’s a lot of different ways to make things more challenging.</p><p>This goes back to Pilates and something I talk about a lot there, which is you don’t have to do the hardest possible version of an exercise to get something out of it. In fact, for most people I would say, definitely myself included, <strong>I’m not going to choose the hardest version of every exercise because I’m forcing it, and I’m not necessarily using the muscles that I’m supposed to be using, because I’m compensating.</strong> Whether it’s I’m using my neck muscles to lift my head instead of my abdominals or whatever it might be. Maybe some of the progressive overload that you’re doing in a strength training context is I’m starting with a different version of the exercise that allow me to complete the movement, and maybe I work my way up to a slightly different version of the exercise, but there’s going to be a little discomfort there, like you’re not going to get there without experiencing some some positive, productive discomfort.</p><h3><strong>Butter</strong></h3><p><strong>Virginia</strong></p><p>Anna, do you have a Butter for us today?</p><p><strong>Anna</strong></p><p>Okay, yes, I have two Butters.</p><p><strong>Virginia</strong></p><p>Yay. Love multiple Butters.</p><p><strong>Anna</strong></p><p>I had to look up the name of these things because they’re like just these little adhesive, rubbery dots that you could stick on a cabinet or like a door frame, or even a toilet so things close silently.</p><p><strong>Virginia</strong></p><p>Oh, so your children can’t slam the toilet lid up and down all the time. Wow.</p><p><strong>Anna</strong></p><p>Okay, so I think there’s called some places call them cabinet bumpers or door buffer pads or sound dampening door buffers.</p><p><strong>Virginia</strong></p><p>Wow.</p><p><strong>Anna</strong></p><p>So it’s both, like, if your kid goes to the bathroom in the middle of the night, it’s not going to wake you up because they’re slamming the toilet seat.</p><p><strong>Virginia</strong></p><p>Totally.</p><p><strong>Anna</strong></p><p>So that’s amazing. But then also I even notice if I’m closing a door or or lifting the toilet lid or whatever during the day and it’s just silent. I think <strong>I’m a little bit of a sensitive person to sound and stimulation, so having having those little, tiny experiences throughout the day be very quiet is so calming.</strong> It’s very nice.</p><p><strong>Virginia</strong></p><p>That’s delightful.</p><p><strong>Anna</strong></p><p>I always have to say, I don’t love Amazon. So if you can go to your local hardware store or dollar store, I bet they’ll have them.</p><p>The other thing that has been really bringing me joy lately is I’m so much more into, like, holiday decor now that I have children than I ever was before. I have a little flock of bats taking off from my from the top of my TV during Halloween season. And they’re so delightful. And I just took them down, and the wall was looking very sad. So <strong>I started making paper snowflakes with my daughter.</strong> And I hadn’t done that since I was a kid, so had to Google, how do you make a paper snowflake? Like how do you fold the thing and cut it. And I discovered that there are all these little patterns, and I’m not crafty at all, but it will show you. Here’s the little folded triangle, and here’s the little pattern to draw on it, and then you cut it out, that beautiful, amazing shape. So being not crafty at all, I find this so satisfying. So now we have a little growing snowstorm above our TV of DIY snowflakes.</p><p><strong>Virginia</strong></p><p>We did that one year and put them all over our front window. And I’m like, why did we stop doing that? We should do that again! That was really very cheap and fun, and magical. And like, you can do five, or you can do fifty. You can, like, stop whenever, like, it’s very imperfect craft. You can just kind of do what moves you, which I love.</p><p><strong>Anna</strong></p><p>Yeah, like, oh, I have five minutes after I finished cleaning up the kitchen, and I’m just gonna make a snowflake. It’s cute. <strong>It’s not like me at all. And, I like that too.</strong></p><p><strong>Virginia</strong></p><p>All right. It’s interesting you brought up toilets, because I’m gonna bring up toilets as well. I have a very practical Butter that’s really a PSA, which is this: <strong>If you are a household that currently has a toilet plunger, you can throw it in the garbage. Because what you really need is </strong><strong><a href="https://a.co/d/4jPFP7V" target="_blank">a toilet snake</a></strong><strong>.</strong></p><p>This has changed my life. I’m gonna just put my children on blast, they use an excessive amount of toilet paper. Like truly excessive. We have tried many strategies for not using so much. I’ve used guilt about climate change, like you’re killing the trees. But it is what it is. They are excessive toilet paper users, so clogging toilets is something that happens with some frequency in my house. So then I was like, okay, I’m going to start charging you guys for the plumber visits, because plumbers are not cheap! And I would try plunging, but it wouldn’t work. <strong>I finally bought this toilet snake off Amazon, but absolutely get it at your hardware store.</strong> And it’s <em>so</em> much more effective than a plunger for breaking up a clogged toilet. Game changer.</p><p>And it’s weirdly satisfying to use, too, I have to say.</p><p><strong>Anna</strong></p><p>Wow, I’m not gonna lie, Virginia, that’s a little gross, but I’m super happy for you.</p><p><strong>Virginia</strong></p><p>I maybe should have included a content warning.</p><p><strong>Anna</strong></p><p>I feel super lucky that I’ve never had to plunge a toilet. Maybe we just have really good toilets?</p><p><strong>Virginia</strong></p><p>I can tell you I do not. The last plumber who came to my house was like, “your toilets are terrible” and wanted to replace all of them. And I was like, I could spend hundreds of dollars, if not more, replacing all my toilets. Or I could buy this $30 toilet snake.</p><p>It’s this long metal coil thing, and it snakes down into the drain. And it’s actually less gross to use than a plunger, too—I’m sorry we’re really like in it now—but you stand further back, so there’s not the same splashing concerns. You just turn the handle on the snake. You get it all the way down, and you turn the handle, and it just burrows its way through the clog. I don’t know how it does it, but it does it, and it’s less gross to me to use than a toilet plunger, and weirdly satisfying. So that is what I have to say.</p><p><strong>Anna</strong></p><p>A lot of toilet optimization today. Your toilet needs to work for you.</p><p><strong>Virginia</strong></p><p>It’s something we’re dealing with all the time, especially as parents. Kids and toilets are kind of a nightmare combination sometimes. They’re just not great at it.</p><p>Alright, that’s probably the grossest Butter I’ve ever given but here we are! It was time. And I felt like you were someone I could do it with. We’re making your toilets silent and unclogged. And really, that’s all I want out of a toilet.</p><p><strong>Anna</strong></p><p>It’s heaven.</p><p><strong>Virginia</strong></p><p>Well, thank you for indulging that. This was so much fun. Tell folks where they can find you and how we can support your work.</p><p><strong>Anna</strong></p><p>I am on Substack at</p><p><a href="https://open.substack.com/pub/howtomove" target="_blank">How to Move</a></p><p>I also just recently started up a public Instagram for that, which is<a href="https://www.instagram.com/_howtomove" target="_blank">_howtomove</a>. My my personal Instagram is really only for people I know, so don’t, don’t be offended if I don’t accept your follow request. I’m a little shy about it.</p><p><strong>Virginia</strong></p><p>Anna, thank you so much for being here. This was really delightful.</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><p></p><p></p><p></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>A Pudgy Belly Can Be a Strong Core</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:52:37</itunes:duration>
      <itunes:summary>Today Virginia is chatting with Anna Maltby. Anna is a health journalist, editor, content strategist, personal trainer, and author of the newsletter How to Move. Anna also created Pilates For Abortion Funds, a monthly online class that has raised about $30,000 for abortion funds since July 2022. She has been an ACE-certified personal trainer since 2015, and a certified mat pilates instructor since 2021. She’s also a certified prenatal and postpartum exercise specialist. Anna lives in Brooklyn with her husband, two kids, and two extremely cute cats.Anna was previously a guest on one of Burnt Toast’s most popular ever episodes, The Myth of Visible Abs. What’s so great about Anna—and what makes her different from a lot of fitness writers and personal trainers out there—is that she’s so smart about bodies, she’s truly anti-diet and size neutral as a fitness professional…and, she’s been in the belly of the beast. Anna worked in women’s magazines with me long enough to know all the diet culture tricks. So she’s one of my favorite people to talk fitness with, because she can dissect what is marketing, what is diet culture, and what is actually maybe useful for your body.Two content warnings for today:1. We are going to talk about specific forms of exercise. This will always be through a weight neutral lens, but if you’re recovering from an eating disorder or just otherwise in a place where exercise is not serving you, please take care.2. CW for Butter, because we ended up talking quite a lot about toilets! And while I feel it’s all incredibly practical information and you’re going to thank me for my great Butter recommendation this week, I do realize that toilet conversation is not for everyone. It’s usually not for me! So I get it! You’ve been warned.To tell us YOUR thoughts, and to get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page.If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber — subscriptions are just $7 per month! —to get all of Virginia&apos;s reporting and bonus subscriber-only episodes. And don’t forget to check out our Burnt Toast Podcast Bonus Content! Disclaimer: You’re listening to this episode because you value my input as a journalist who reports on these issues and therefore has a lot of informed opinions. Neither my guest today nor I are healthcare providers, and this conversation is not meant to substitute for medical or therapeutic advice.FAT TALK is out in paperback! Order your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. You can also order the audio book from Libro.fm or Audible.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith and Corinne Fay. Follow Virginia on Instagram, Follow Corinne  @SellTradePlus, an Instagram account where you can buy and sell plus size clothing and subscribe to Big Undies.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism. Thank you for subscribing. Leave a comment or share this episode.Episode 171 TranscriptVirginiaLast time you were on the podcast, we talked specifically about how diet culture has co-opted ab workouts. This was inspired by a viral Twitter thread you wrote back then—back when we were on Twitter, back when we called it Twitter—where you really laid out how core muscles are super important, but the way the fitness industry markets workouts just completely misses the point.So can you walk us through that a little bit? Because every time I even bring that up with people minds are blown.AnnaThere’s so much here, but I think the TLDR is that abs—flat abs, defined abs, visible abs—have a real hold on us as a culture. They have forever, unfortunately, and diet culture knows that. They’re going to use this promise of visible abs to get you to buy a bunch of stuff which is sketchy at best. Because for the vast majority of people those visible, defined abs are not a realistic, or at least a sustainable, goal.What’s frustrating for me is that all of that is kind of a distraction from the many ways in which having strong and functional abs is great for you and can help you move and feel better. So I find it self-defeating. Visible ab talk is feeding into diet culture, and it’s not supporting us in any way.VirginiaIt really is wild that this very specific aesthetic trait—the ability to have visible stomach muscles, which only certain body types are going to be able to pull off even with a lot of effort—that has become our focus. Sometimes I just have to take a minute and think: Why do we care so much about how someone’s stomach muscles look like? It’s really weird.AnnaFor some reason Botox and forehead wrinkles are popping into my head. This is a bad metaphor because your forehead doesn’t really do anything for you. But what if your forehead had some amazing function, and we were distracting ourselves with the aesthetics of it by spending all this money on Botox. It’s adding this whole additional layer of functional purpose on top of the ridiculousness of the diet salesmanship of it.VirginiaYou revisited this whole conversation recently onHow to Movewhich I want everyone to subscribe to, because it’s fantastic. You wrote a piece that was in conversation with a piece by another fitness writer we both like, Casey Johnston, who wrote a piece calledthe core workout is a scam.Casey pointed out that even major fitness influencers on Tiktok will talk about how they make content with ab exercises that they actually don’t even do themselves, because they know that abs, abs, abs is what gets engagement. This brought me back to some of our lady mag days. I don’t know about you, Anna, this felt familiar to some of those workouts that we put on magazine covers.How to MoveAre ab exercises bad, actually?As a society, we’ve been sold a hell of a bill of goods about the abdominal muscles…Listen nowa year ago · 14 likes · 3 comments · Anna MaltbyAnnaI love Casey. I really admire her work, and I think she’s so right that influencers and whoever else is trying to sell you workouts, they definitely post this kind of like core workout or ab workout very intentionally. It’s not necessarily that it’s a good workout. It’s not that it’s what the influencer does. It’s not that it’s going to achieve that aesthetic.It’s that you’re looking at this influencer, you see their body, you see them post this thing, and you’re like, “Ooh, if I do that thing, I’ll get that body.” That’s definitely a scam. I think it was kind of wild to see the influencer that Casey included in her piece, she had posted on Tiktok just saying outright, “I used to be this very toxic fitness influencer. I posted these ab workouts. It was completely a fake. I never did it. I only posted it for engagement.” It definitely reminded me of those kind of get ripped abs, toned core in 10 days—those kinds of cover lines that we used to write at magazines.VirginiaThe workouts we would write that nobody was doing.AnnaExactly, and it’s so similar because you would look at this beautiful, thin, toned, cover model next to these cover lines. Did that model ever do that workout?VirginiaNo, absolutely not. Not even the model in the shoot for that workout! Other than when she was posing for the photos.AnnaYes. She would show up on set looking like that. She would leave set looking like that. And she would never do that workout ever again.VirginiaIt’s just wild. I hope that’s the kind of thing that people know, but I don’t think it is. It’s hard, when you look at this content, to separate the myth from reality with what you’re seeing. Even for those of us in the industry, it’s hard not to see those workouts and think, oh, okay, what is that? What works for that? It’s so easy to get sucked in.AnnaYes, I think that we all have that instinct to think that’s going to work. And not all of us have this sort of baked-in layer of skepticism or or even knowledge that that’s not what’s actually going on.So I thought Casey’s piece was really interesting. This idea that ab workouts are a scam. She’s a big fan, of course, of heavy lifting and barbell focused workouts, and I definitely am, too. I love barbells. I love lifting as heavy as I can, although I personally don’t use barbells as much as I would really like to these days. And Casey suggests that if you’re doing those kinds of workouts, you’re getting plenty of core work.I think that is probably true. If you’re doing a really heavy deadlift with a barbell, your core is working really hard to support your spine during that movement, even just carrying those those plates and lifting them up to put them on the bar, the twisting, all of that is really amazing, functional core work. But I also think most people are not doing those kinds of workouts.VirginiaThat’s not a very accessible workout for a lot of people.AnnaEven if you are doing strength exercises with lighter weights at home, you’re probably getting some core work as well. But it’s not necessarily all the core work you could ever need in the world.So I’m kind of thinking of Casey’s piece with a little bit of caveat. It’s like, yes, if you’re doing all that stuff, you’re probably golden. Probably most people are not doing that stuff. Probably you could benefit from more.And I also think that even if you are someone doing a heavy barbell workout, there’s still a chance you could benefit from a little bit of additional core work. And I’m not talking about the scammy influencer 20 minute ab workouts. I’m talking about some very functional, core focused strengthening movements which can also help make your lifts better.SO I take it with a grain of salt. Basically anything that bills itself as a core workout you could, could probably raise an eyebrow to. But I don’t think it’s true that core exercises across the board are worthless.VirginiaNo, it’s that they’ve been marketed for the wrong purpose. They have lots of value in terms of building functional core strength, but they’re sold to us as weight loss, get a visible six pack, etc. And so the scam is how they put all your focus on that aesthetic goal, which is going to be out of reach no matter how many core exercises you do, versus the strength building part and the function part.Let’s drill into that a little bit more. What do you think is the value of core workouts? And on behalf of of my people who have always hated core exercises: What are some ways you can reframe how you think about core strength so it doesn’t feel like, Oh God, that’s the part of the workout I hate the most.AnnaYes, totally. So what is it for? I’ll just quote Casey’s piece, because I thought this was really smart.The whole point of a core is that it needs to be able to connect and coordinate the other parts of the body in order to be effective. Cores can’t learn to be the solid, coordinating central conduit for movement by doing, for instance, a five-minute plank alone.So it’s all part of a system. The point of a core is not just to be strong in isolation. It’s to be strong in a way that supports movement throughout the rest of your body, whether it’s laying down in a bed and then getting back up out of that bed, or picking up something heavy, or holding something heavy in one hand and something light in the other hand, and not getting completely out of whack and of balance.Whether you’re building that strength by doing a heavy barbell workout like Casey likes to do, or something more like Pilates, which I teach, we’re always loading your core by moving the extremities in different ways. Those are both great examples of this whole thing working as a system.VirginiaAs you’re saying that, I’m realizing how much the “core in isolation” is, again, part of diet culture. Because that’s about the aesthetics and not about the function.AnnaExactly. It doesn’t make sense to do a workout like Pilates all the time. It makes sense to do it maybe once or twice a week as a foundation to the other things that you’re doing, because if you can make your core, your pelvic floor, your back muscles work really functionally in tandem with the rest of your body, then the other kinds of movements that you’re doing throughout the week will be easier. And that’s movement whether it’s a workout or dancing or walking, or I have a client who owns a bookstore, so she’s picking up heavy boxes, putting things away on a shelf, and reaching and taking things up and down stairs. It’s going to support all of those other things. So it’s a really helpful thing to do. But it’s not that you need to do it every single day, you know?I will say, though, when I see something like “core workouts are a scam,” I do kind of cringe about that a little bit. Because there are definitely lots of people who don’t enjoy a core workout, and it’s not their thing—no shade at all. But there are also people who really love the 20 minute abs class at their gym. Do they need to be doing that? Is it completely necessary? Maybe not, but if they really like it, and it gets them active, and it gets them feeling good in their body— keep doing it. You don’t have to stop.VirginiaWe’re not here to shame anyone who loves a 20-minute ab class. I am fascinated by you, but I respect that you have that preference.AnnaI just don’t want to make people feel bad about what they’re doing, because the most important thing is to do something right? We want to help people find something that you can do and that you can sustain. So let’s open your mind to other ways of moving that might be supportive in other ways. But let’s also not get disheartened because we’re seeing that this is not “the perfect way”to exercise or whatever.VirginiaTotally. And I’ll also just share, as someone who does identify as hating core work, I have come to appreciate it so much more through your workouts and through talking to you about it, because it’s made me realize how much the “I hate core workouts” came from knowing I’m never going to have the visible six pack. Being able to put that down means now I do notice, ohhh, when I get my core properly engaged, my back hurts so much less. Taking the giant bag of dog food in from the curb feels less painful. I get off the floor a lot more easily after giving my seven-year-old a bath. it’s these small things that are really not that small, actually.AnnaYeah, I couldn’t agree more. It’s almost about safety in your body, right? I’m capable of doing these things. I don’t have to feel fear around movement. I’m comfortable moving throughout the day. There’s so much to be said for that. You say they’re they’re small things, but they’re not really small.I really want to encourage people to get to know how their body responds to exercise because of all this noise about aesthetics, we haven’t been trained to notice these more internal or intrinsic kind of things, but if you can tap into functional changes, or just how you feel moving through the day. Are you waking up a little less creaky? Are you able to pick that thing up, or are you able to bend down into the bath more comfortably?VirginiaShampooing a fast-moving seven-year-old is quite the core workout, in fact.AnnaWrestle them into their jackets and all that stuff. This goes back to the central question of why is the myth of visible abs so frustrating? There are so many other things that not just abs, but a functional and strong body, can do for you. To me, those things are better motivators.I exercise also because of back pain. What got me started on exercise, and got me sticking with exercise, was that I was throwing my back out all the time. And I do that a whole lot less if I’m active regularly. And that’s a really good motivator, and it is achievable and it’s noticeable. And I get punished if I’m not doing it, because my back hurts.VirginiaYep. It’s a real one to one connection.AnnaWe have to also talk about people who do need core-specific exercises. It’s a bit more of a rehabilitation focus, but that might include people who are recovering from an injury or surgery. And especially people who are recovering from childbirth, whether that’s a vaginal birth or C-section. A pretty functional body who’s not in that situation, they’ll get really great core work from whatever the else they’re doing, chances are. But in these situations, I do think that isolating your core and targeting your core muscles from a rehabilitative standpoint, is really important. And I think if, like those of us who are who are listening, who’ve had a baby at home, like a brand new baby that they gave birth to, have probably had that experience of like, “Oh my god, where, where are my abs? Where is my core?”VirginiaThey have left the building.AnnaI can’t do anything. They’ve left the building. And it’s temporary. It’s okay. They will be back. You need to heal. You need to recover. But it’s kind of funny, because you’ll get the advice that you shouldn’t lift anything heavier than five or ten pounds or don’t pick up anything heavy. Try not to do anything until you’ve had more time to heal. But like when you have a new baby at home, you’re picking up and putting down a growing babyVirginiaPlus a car seat!Anna75 times a day. I just remember nursing in bed and then trying to get up out of the bed while holding the baby, and you’re basically doing a weighted sit-up. It’s so, so brutal. And it’s not realistic to say you can’t do any of that stuff until you’ve rehabilitated your core. You need to be able to live your life. But I think that working with rehabilitative exercises as you’re working through your day to day life, is going to make it easier. You’re going to get better, you’re going to start to heal, you’re going to regain that strength so much better than if you’re just not doing any of the rehab and only doing this sort of demands of daily life.So I want to say, if you’re in that situation—and I think this is also true if you’ve had some kind of abdominal or pelvic or hip surgery—and you’re recovering and you have to have that rest period, rehabilitative exercises can be really, really supportive.VirginiaWhat I’m thinking as you’re talking too, is how all of these benefits we’re talking about have absolutely nothing to do with weight loss. This isn’t about, are you losing the baby weight? This isn’t about anything to do with that.And yet, again, because of the way diet culture trains us to think about core in the past, if I wasn’t losing weight, I wasn’t aware of these benefits. It was harder to tune into these benefits, or if I did notice these benefits, I credited them with any weight loss that was happening. But whether your weight changes or not from exercise is its own separate thing. We could just put that over here. It might happen, it might not. And the core stuff, you can achieve that whether or not the weight changes. And I just want to name that, because I think that’s another place this gets so, so tangled.AnnaYes, I think that’s so important. There’s a wonderful perinatal coach named Jessie Mundell, who I’m a huge fan of. She takes a super inclusive approach. And she’s in a larger body. I think I texted you when I did her postpartum certification program, and I was like, “Virginia! There are fitness models in this program in larger bodies! It’s so helpful. It’s amazing. It exists.” And she likes to say, and I’m gonna gonna get the exact words wrong, but it’s something like, you can have a round, pudgy, poochy, cellulite, diastasis recti belly and a functional core. The aesthetics do not predict the functionality.VirginiaThat’s so helpful. It’s so important. Especially if you have the diastasis or the poochy belly, you just think, “Well, that’s it. I will never have a strong core.” And that can just be defeating to even starting with this kind of exercise. So, so important to name.AnnaYeah. There are elite athletes who are competing with a three or four finger diastasis.VirginiaThe other piece of this you touched on a little bit is the back pain piece. And I love to talk about back pain because it’s one of my personal hobbies and key personality traits.AnnaI don’t love that for you.VirginiaWell, it’s becoming much less of a hobby, but for a long time it was. And, I just think back pain is so, so common, especially in our demographic. Whether you’re post-kids or just in perimenopause. There’s a lot of back pain in in our world. And it has absolutely blown my mind as I’ve been doing your workouts, and I do Lauren Leavell’s strength training videos, and recently I’ve switched into heavier weights—not barbells, but going from like, 10 pounds to 20 pounds. And… my back is having so many fewer problems.And I don’t get it, Anna. I don’t get it! Because like you were saying, we’re told don’t lift heavy things, be so careful. And for so long, I had this narrative of myself as “oh my back goes out all the time, so I’m kind of fragile,” and need to be really careful.But that turns out to be a lie? So please just explain that.AnnaOkay, I’m gonna go deep here, so stay with me.So some of this is coming from from Anna the trainer, but a lot of this is coming from Anna the journalist and Anna the content strategist, who works at a physical therapy company. I spend a lot of time with physical therapists.And there’s this interesting concept in the physical therapy world called movement optimism, and it gets at what you’re saying, which is maybe moving your body is a better approach for dealing with pain than avoiding movement. Reframing movement as positive and supportive versus the idea like, “this movement is safe and this movement is unsafe” is generally a more helpful approach.I think there’s there can be so much fear around movement for people. And I think a lot of people with chronic pain, recurring injuries, even a history of body trauma, can start to think of themselves as weak and fragile, and think of movement as something they really need to be careful about. And while it may be true that like, okay, a certain type of movement maybe was sort of the catalyst for the pain that you’re experiencing, pain is so much more complex than many of us realize.I’m going to credit two PTs here that I’ve interviewed recently about this, Dylan Peterson in California and Ann Nwabuebo in DC. Those interviews are going to be on my Substack soon, hopefully. Full disclosure, I’m not a DPT. This is like a DPT level conversation, but I’m going to walk through some of what I’ve learned from them.So it’s not just that physical trauma of the injury itself that is contributing to your pain. There’s a huge emotional or psychological element. We know that we hold stress and tension in many parts of our body, like for a lot of us, it’s like our neck, our shoulders, our jaw, pelvic floor, hips.VirginiaMaybe all of the above.AnnaAbsolutely. There’s also a big link between things like anxiety, depression, PTSD and aches and pains and which way it goes could be either way, right?VirginiaOh, interesting. Yeah, makes sense.AnnaThen there are postural issues. So we know that the way that we carry ourselves, or sit or stand or move can contribute to pain. Tension, discomfort in our bodies. Next, there’s inflammation and inflammatory conditions, whether it’s a GI condition or even something like endometriosis or fibroids, those conditions can contribute to or just even be related to greater inflammation throughout the body. Our muscles and soft tissues can respond accordingly.And then finally, there’s this concept called central sensitization, which it basically means our bodies have experienced pain in the past, and so they almost go into overdrive trying to protect us from future damage by sending us these pain signals, even when our body isn’t in any real danger. It’s like our brain is really trying to help us that it’s like going too far and causing pain where we’re not actually like causing tissue damage with that movement.First of all, of course, if our muscles are stronger, more mobile, better able to provide us stability in those places where we’ve had pain before, whether it’s your back, hip and knee, we’ll theoretically be able to move through that area with less discomfort. And that’s where those really targeted exercises like you do in physical therapy can come in. There’s this phrase the PTs I work with use that goes, “motion is lotion.”But then if you think back to all those other factors we just talked about, tension, stress, you know, posture, sensitization, inflammation, we know that movement can be really supportive for all those things. And you know, movement helps with stress and tension. Movement helps with mental health. Movement might help you with the way you’re holding yourself. Movement can help you reduce inflammation.Even that sensitization concept that one is a little bit maybe harder to wrap your head around, if you haven’t thought about it too much. Movement can allow us to sort of gently nudge into that pain and then tell our brain, hey, this movement isn’t dangerous. You can back off with the pain. I’m okay doing this. You don’t have to send those signals quite as as strong as you’ve been sending them.VirginiaOh, that’s fascinating.AnnaYeah. So it’s like exercise, yes, ideally, it’s going to strengthen and improve mobility, which should reduce pain, but it can improve all of these other factors as well.I do want to say something specifically about back pain, though, because back pain is tricky. And I want to go back to that Casey Johnston article that we were talking about. She notes, correctly, that there’s a sort of widespread idea that core work is the answer to back pain. We’ve all heard that if your back hurts, probably your core is weak. It can be true. It isn’t necessarily true. The research is a little surprising, because it seems to find that pretty much all kinds of exercise are helpful for back pain.So core exercises can certainly improve pain and support posture if you have chronic low back pain. So it’s not necessarily that people are wrong by saying you need to do core work, but Casey is right that core work is not the only way. There’s some really interesting research that says core exercises, strength training, and even aerobic exercise, all have similar benefits for back pain. Which tells me it’s basically like, again, movement optimism. It’s better to move your body for back pain than not move your body. And it almost doesn’t matter what you’re doing. And I think it’s sort of like really goes back to pain being multifactorial, and exercise, kind of no matter what you’re doing, can really support all of those factors.VirginiaSo just to drill in a little deeper for folks who struggle with this, if you’re in an acute flare up of back pain, we’re not saying, go lift a 40-pound weight. But the idea that “because I’m someone who gets acute back pain, I shouldn’t do this type of movement,” that’s what we’re trying to kind of push back against.AnnaYes, exactly. In the moment of acute back pain, there are things that you can tap into here, things like trying to stay as relaxed as you can, taking deep breaths, even just telling yourself, I’m okay, it’s okay, I don’t have to be scared. I’ll get through this. Like, those kinds of messages can actually like, be really powerful.But it can be really hard to navigate. Like, okay, I know I should move. What does that actually mean? What can I do? What should I do? I don’t want to overdo it, and I totally understand that. And I think that that is, you know, I’ll say semi-unfortunately, where a PT comes in, because I know PT can be, it can be hard to access.VirginiaBut it’s a game changer when you can find a good PT.AnnaYeah, if you can find a good PT, it is super helpful, and they can help you navigate the do’s and don’ts and again, I don’t really want to like frame movement as safe versus unsafe, but just like, how reduced does your pain need to be for you to start pushing into it a little bit, nudging into that pain? I think there are scales of one to ten that PTs will use. Like, okay, if you’re an eight to ten, like, probably just resting, taking some deep breaths, maybe some very gentle stretches, is the way to go. But then beyond that, they’ll give you some guidance for how much to try and how far to go. But I do think just generally reframing rest may not be best, movement may be supportive. That can be really helpful.VirginiaYeah, it is so helpful. And again, it just feels like one of those things that you’re like, well, I’ve just been told this backwards. I think it comes back to the way we’re taught to equate movement with body size and shape as opposed to function, and how that underserves us.Any other fun fitness trends, myths, or anything else where you’re like, “Could we please be done with this already!” that you want to talk about before we wrap up?AnnaI don’t know if it’s fun. There’s this social media trend that I think of as “the actually trend.” Which is basically experts, whether they’re self-styled experts or legitimate experts, going around and letting you know that “everything you’ve heard about X or Y is wrong. These exercises are garbage. If you’re not doing these exercises, you’re wasting your time. Anyone who says this is wrong.”And I think that this is generally well intentioned. I know where it comes from, because I sometimes get that instinct myself. I see bad information, and I’m like, ooh, I want to correct this. I want to go out there and say, “actually, this is wrong!” But I think what it results in, especially when we’re talking about specific modalities of exercise, is confusion and discouragement for people.Because if somebody is doing an activity that they like or they feel proud about doing, and somebody is like, kind of shitting on it, then it can make them feel really unconfident, less optimistic about movement, less sure of themselves.VirginiaIs it worth doing? Am I wasting my time?AnnaAnd it’s sort of like the abs thing in that, it leaves people kind of vulnerable. Maybe they’re more likely to buy something or hit subscribe, because they’re like oh, I thought this was right, but it’s wrong.VirginiaOh, I think it’s 100 percent diet culture. Even though I see anti-diet creators doing it too, sometimes, I think it’s rooted in is diet culture. The whole business model of diet culture is telling you that you can’t be right about any of this. You don’t know how to eat, you don’t know how to move your body. You need to invest in this other system that’s going to tell you all the rules.So it’s very much that same model of “everything you thought about this was wrong,” and now we’re going to tell you the right way to have a body. And it just undercuts people’s ability to be authorities on their own bodies.AnnaExactly. And that’s what my work comes down to. I want people to have the tools that they need to feel more confident and more capable moving. And I get that instinct too, it’s a very click-y concept. But I don’t want to get followers or subscribers because people are feeling really unsure of themselves or ashamed or confused.I feel like I’m constantly saying: Don’t let what’s optimal get in the way of what’s sustainable. And what I mean by that is, of course, it’s really important to look at research and listen to experts and know what’s effective, what’s most supportive of our well-being. But there’s also a limit to that, because when it comes to exercise, most people aren’t doing it. Most people aren’t doing it at all. And the people who are doing it aren’t doing, technically, “enough” of it. I think there’s a stat that, like, about 75% of adults do not meet physical activity guidelines. Because it’s really hard! No one has time or energy to exercise. For parents or caregivers, exercise requires all these systemic supports that we don’t have in our culture. It’s really hard to take care of yourself.So I want to share messages about helping people get active and stay active, period, in whatever way will allow them to just keep doing it. Yes, there are some things that are going to be more important for heart health and bone density and all those other good things. But the important thing is to move. Moving is better than not moving. If you can do a little bit more movement than you were before, that’s good. Whatever is going to allow you to do it long term is great. So I don’t want to “actually,” people.VirginiaI’ll often get reader questions like, “Do we really need to do whatever many minutes per week of movement?” whatever those gold standards are, and every time I look into it, it’s sort of like, well, sure, there’s some research to support that—but if nobody can achieve this gold standard in their life, then how is is useful? How is that relevant to anybody? We should be focused on making whatever we can make doable for folks.AnnaExactly. I also think that the “actually” thing can can lead to some very confusing trends. And one, one good example of this, I think, is the Kegel backlash.VirginiaPeople started to hate Kegels for some reason!AnnaExactly, and it’s like, why did we swing so far the other way?VirginiaWhy did we get militantly against Kegels?AnnaWe’ve made a lot of leaps and bounds in the last couple of decades in pelvic health, both in terms of the knowledge that we have the practitioners that are available. And the stigma has kind of gone away, you can talk about pelvic health and your symptoms and whatever, which is all great.But it used to be that the main pelvic floor condition anyone knew about was stress incontinence, which came from what weak pelvic floor muscles, and so you would get Kegels like, do your Kegels. That was just like the blanket, if you have a pelvic floor problem, you need to do Kegels. And now we’ve made a lot of progress. We know that some conditions, especially like urinary urgency, pelvic pain, often stem from too much pelvic floor tension, which means Kegels could backfire and worsen those symptoms.VirginiaOkay. So I get some of the resistance to Kegels if they’ve been underserving folks.AnnaAnd it’s very important to get that knowledge out there, because you don’t want to make those symptoms worse. But then you get this telephone effect where, just, Kegels are bad. No one should be doing them. Anyone who mentions Kegels doesn’t know what they’re talking about, which is also not true. Just like other musculoskeletal conditions, it’s multifactorial. The idea that this is good, this is bad. I know what you need, needs to be taken with a grain of salt. But when it comes to the pelvic floor, especially like the only person who really knows what your pelvic floor needs is a DPT, like a pelvic floor PT or OT, who has done an assessment on you. The real message should be, pelvic floor symptoms are treatable. You need to see a specialist to deal with them.VirginiaThat’s really helpful. That is so interesting. I think it is just another example of how the diet culture framing and marketing gets mixed in with the message. When content creators are selling a course or selling whatever, it’s just hard to separate that from from they may have some really good information to share, but if they’re leaning into that actually everything you thought was wrong mindset, like, that’s the marketing. That’s probably not entirely true, and that’s helpful for us all to keep in mind.Any other bad fitness trends on your mind?AnnaThere’s something that that I think is really tricky, which is this concept of movement feeling good, this idea that you should find movement that feels great, or that you feel joyful doing. Which I think is a lovely concept, and I think people have really good intentions when they say this kind of thing. I think it’s really helpful to an extent, especially if you’re someone who’s working on building a more positive, less punishing relationship with exercise. Tapping into something that you actually feel good doing and what helps your body feel good can be super helpful.But there are a couple of caveats to this that I think are important. One is that for some people, movement generally does not feel good, whether they have chronic pain, they’ve experienced trauma, they have a disability or some kind of illness, or for many other reasons. Exercise may not ever be something that feels good or joyful for some folks. And so this idea that it needs to feel good canexclude a lot of people. When maybe, if you’re in that boat, you can still get a lot of benefits from finding movement that you can just kind of tolerate consistently.VirginiaYeah, where it’s okay, but not great. There’s something very ableist “movement should be joyful.” And sort of controlling? We don’t all have to like the same things! I’m someone for whom it’s just always more joyful to read a book on the couch.AnnaI do think if you’re in that boat where you have some sort of condition where movement feels very uncomfortable, it can really help to find some guidance. I wish I could give you a really specific resource, but it’s very condition specific, I think. Try to get a little help, whether it’s an online program or a trainer that you can work with, even just for a couple of sessions, just to say, “Everything kind of feels bad. I know I need to move, so what’s the bare minimum that I need to do, or what can I do?”The other big caveat for me as a trainer about “joyful movement,” is that if you’re looking to make gains in terms of muscle mass, bone density, cardiovascular health, it can be very helpful to get comfortable with discomfort. You are going to need to push yourself.I have recently started presenting a monthly strength training workout, and I want people to engage in progressive overload, where each week they add—well maybe not each week, hopefully each week, it depends on the person. But maybe they add a little bit of weight. They’re able to do a little more. The only way you can really do that is if you push. And by the end of your set, your muscles are kind of shaking, and you can barely finish that final couple of reps. That is where you get stronger.How to MoveA starting-point strength training workout (with or without cats!)Welcome back to Workout of the Week! If you’re one of my many subscribers interested in strength training — working through a set of exercises consistently for a multi-week cycle and gradually adding weight, so we can build muscle mass and bone density — I’ve got great news. Thanks to a genius suggestion from my wonderful reader…Listen now10 months ago · 23 likes · 13 comments · Anna MaltbyI talk about this a lot because I’m not a big cardio person, and I really should be. We all should be probably doing cardio, even though it sucks. No shade if you’re a cardio lover. But if you want to improve your resting heart rate, your VO2 Max, those markers of cardiovascular wellness, you also need to do a progressive training approach where you’re pushing yourself to whether it’s run or walk or bike or whatever, a little faster, a little farther. You need to keep loading your cardiovascular system and challenging yourself so that you can see those improvements that you’re looking for.That might not always feel very good, but I do think it goes back to like what we were talking about earlier, noticing what are the other improvements that you feel throughout the day? Maybe your workout feels like, oh my god. That kind of sucked. That was really hard. I was struggling. I was quaking, all that stuff. But maybe later that day, you notice you’ve got a little bit more energy, a little more pep in your step, you’re carrying yourself a little bit differently.Whatever you can do to tap into those benefits of how you feel as a result of the workout, and build that connection. That’s what’s going to help you understand that that sort of momentary discomfort is worth it.So I never want to go into it being like, “I’m going to punish myself. I’m going to work so hard because I have to, because I need to make up for something.” None of that. That’s not what I’m talking about. But, you know, should every workout feel wonderful? I’m not sure. I don’t think so.VirginiaI’m doing your strength training progressive workouts, and there’s something you said in it about, like, maybe as you’re lifting heavier weights, this move that we’re doing for a minute will only be a 45 second move for you, because it’s so hard to finish. That was really helpful to my brain. Because I think those of us with a lot of good girl, perfectionist conditioning, cab sometimes get trapped in, “I can only do the workout if I can do it right.” And so then that keeps me from pushing myself more. Do you know what I’m saying? Because I’m like, I need to be able to execute this flawlessly somehow. And the idea that part of progress is like, it might be harder and a little messy, was really helpful for me to understand that it’s not like a failing if it’s getting harder.AnnaYes, exactly. And I think there’s also, there’s so many levers we can pull to make things a little bit more challenging, whether it’s the position, the weight, the speed, the length of the set, you know, there’s a lot of different ways to make things more challenging.This goes back to Pilates and something I talk about a lot there, which is you don’t have to do the hardest possible version of an exercise to get something out of it. In fact, for most people I would say, definitely myself included, I’m not going to choose the hardest version of every exercise because I’m forcing it, and I’m not necessarily using the muscles that I’m supposed to be using, because I’m compensating. Whether it’s I’m using my neck muscles to lift my head instead of my abdominals or whatever it might be. Maybe some of the progressive overload that you’re doing in a strength training context is I’m starting with a different version of the exercise that allow me to complete the movement, and maybe I work my way up to a slightly different version of the exercise, but there’s going to be a little discomfort there, like you’re not going to get there without experiencing some some positive, productive discomfort.ButterVirginiaAnna, do you have a Butter for us today?AnnaOkay, yes, I have two Butters.VirginiaYay. Love multiple Butters.AnnaI had to look up the name of these things because they’re like just these little adhesive, rubbery dots that you could stick on a cabinet or like a door frame, or even a toilet so things close silently.VirginiaOh, so your children can’t slam the toilet lid up and down all the time. Wow.AnnaOkay, so I think there’s called some places call them cabinet bumpers or door buffer pads or sound dampening door buffers.VirginiaWow.AnnaSo it’s both, like, if your kid goes to the bathroom in the middle of the night, it’s not going to wake you up because they’re slamming the toilet seat.VirginiaTotally.AnnaSo that’s amazing. But then also I even notice if I’m closing a door or or lifting the toilet lid or whatever during the day and it’s just silent. I think I’m a little bit of a sensitive person to sound and stimulation, so having having those little, tiny experiences throughout the day be very quiet is so calming. It’s very nice.VirginiaThat’s delightful.AnnaI always have to say, I don’t love Amazon. So if you can go to your local hardware store or dollar store, I bet they’ll have them.The other thing that has been really bringing me joy lately is I’m so much more into, like, holiday decor now that I have children than I ever was before. I have a little flock of bats taking off from my from the top of my TV during Halloween season. And they’re so delightful. And I just took them down, and the wall was looking very sad. So I started making paper snowflakes with my daughter. And I hadn’t done that since I was a kid, so had to Google, how do you make a paper snowflake? Like how do you fold the thing and cut it. And I discovered that there are all these little patterns, and I’m not crafty at all, but it will show you. Here’s the little folded triangle, and here’s the little pattern to draw on it, and then you cut it out, that beautiful, amazing shape. So being not crafty at all, I find this so satisfying. So now we have a little growing snowstorm above our TV of DIY snowflakes.VirginiaWe did that one year and put them all over our front window. And I’m like, why did we stop doing that? We should do that again! That was really very cheap and fun, and magical. And like, you can do five, or you can do fifty. You can, like, stop whenever, like, it’s very imperfect craft. You can just kind of do what moves you, which I love.AnnaYeah, like, oh, I have five minutes after I finished cleaning up the kitchen, and I’m just gonna make a snowflake. It’s cute. It’s not like me at all. And, I like that too.VirginiaAll right. It’s interesting you brought up toilets, because I’m gonna bring up toilets as well. I have a very practical Butter that’s really a PSA, which is this: If you are a household that currently has a toilet plunger, you can throw it in the garbage. Because what you really need is a toilet snake.This has changed my life. I’m gonna just put my children on blast, they use an excessive amount of toilet paper. Like truly excessive. We have tried many strategies for not using so much. I’ve used guilt about climate change, like you’re killing the trees. But it is what it is. They are excessive toilet paper users, so clogging toilets is something that happens with some frequency in my house. So then I was like, okay, I’m going to start charging you guys for the plumber visits, because plumbers are not cheap! And I would try plunging, but it wouldn’t work. I finally bought this toilet snake off Amazon, but absolutely get it at your hardware store. And it’s so much more effective than a plunger for breaking up a clogged toilet. Game changer.And it’s weirdly satisfying to use, too, I have to say.AnnaWow, I’m not gonna lie, Virginia, that’s a little gross, but I’m super happy for you.VirginiaI maybe should have included a content warning.AnnaI feel super lucky that I’ve never had to plunge a toilet. Maybe we just have really good toilets?VirginiaI can tell you I do not. The last plumber who came to my house was like, “your toilets are terrible” and wanted to replace all of them. And I was like, I could spend hundreds of dollars, if not more, replacing all my toilets. Or I could buy this $30 toilet snake.It’s this long metal coil thing, and it snakes down into the drain. And it’s actually less gross to use than a plunger, too—I’m sorry we’re really like in it now—but you stand further back, so there’s not the same splashing concerns. You just turn the handle on the snake. You get it all the way down, and you turn the handle, and it just burrows its way through the clog. I don’t know how it does it, but it does it, and it’s less gross to me to use than a toilet plunger, and weirdly satisfying. So that is what I have to say.AnnaA lot of toilet optimization today. Your toilet needs to work for you.VirginiaIt’s something we’re dealing with all the time, especially as parents. Kids and toilets are kind of a nightmare combination sometimes. They’re just not great at it.Alright, that’s probably the grossest Butter I’ve ever given but here we are! It was time. And I felt like you were someone I could do it with. We’re making your toilets silent and unclogged. And really, that’s all I want out of a toilet.AnnaIt’s heaven.VirginiaWell, thank you for indulging that. This was so much fun. Tell folks where they can find you and how we can support your work.AnnaI am on Substack atHow to MoveI also just recently started up a public Instagram for that, which is_howtomove. My my personal Instagram is really only for people I know, so don’t, don’t be offended if I don’t accept your follow request. I’m a little shy about it.VirginiaAnna, thank you so much for being here. This was really delightful.The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>Today Virginia is chatting with Anna Maltby. Anna is a health journalist, editor, content strategist, personal trainer, and author of the newsletter How to Move. Anna also created Pilates For Abortion Funds, a monthly online class that has raised about $30,000 for abortion funds since July 2022. She has been an ACE-certified personal trainer since 2015, and a certified mat pilates instructor since 2021. She’s also a certified prenatal and postpartum exercise specialist. Anna lives in Brooklyn with her husband, two kids, and two extremely cute cats.Anna was previously a guest on one of Burnt Toast’s most popular ever episodes, The Myth of Visible Abs. What’s so great about Anna—and what makes her different from a lot of fitness writers and personal trainers out there—is that she’s so smart about bodies, she’s truly anti-diet and size neutral as a fitness professional…and, she’s been in the belly of the beast. Anna worked in women’s magazines with me long enough to know all the diet culture tricks. So she’s one of my favorite people to talk fitness with, because she can dissect what is marketing, what is diet culture, and what is actually maybe useful for your body.Two content warnings for today:1. We are going to talk about specific forms of exercise. This will always be through a weight neutral lens, but if you’re recovering from an eating disorder or just otherwise in a place where exercise is not serving you, please take care.2. CW for Butter, because we ended up talking quite a lot about toilets! And while I feel it’s all incredibly practical information and you’re going to thank me for my great Butter recommendation this week, I do realize that toilet conversation is not for everyone. It’s usually not for me! So I get it! You’ve been warned.To tell us YOUR thoughts, and to get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page.If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber — subscriptions are just $7 per month! —to get all of Virginia&apos;s reporting and bonus subscriber-only episodes. And don’t forget to check out our Burnt Toast Podcast Bonus Content! Disclaimer: You’re listening to this episode because you value my input as a journalist who reports on these issues and therefore has a lot of informed opinions. Neither my guest today nor I are healthcare providers, and this conversation is not meant to substitute for medical or therapeutic advice.FAT TALK is out in paperback! Order your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. You can also order the audio book from Libro.fm or Audible.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith and Corinne Fay. Follow Virginia on Instagram, Follow Corinne  @SellTradePlus, an Instagram account where you can buy and sell plus size clothing and subscribe to Big Undies.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism. Thank you for subscribing. Leave a comment or share this episode.Episode 171 TranscriptVirginiaLast time you were on the podcast, we talked specifically about how diet culture has co-opted ab workouts. This was inspired by a viral Twitter thread you wrote back then—back when we were on Twitter, back when we called it Twitter—where you really laid out how core muscles are super important, but the way the fitness industry markets workouts just completely misses the point.So can you walk us through that a little bit? Because every time I even bring that up with people minds are blown.AnnaThere’s so much here, but I think the TLDR is that abs—flat abs, defined abs, visible abs—have a real hold on us as a culture. They have forever, unfortunately, and diet culture knows that. They’re going to use this promise of visible abs to get you to buy a bunch of stuff which is sketchy at best. Because for the vast majority of people those visible, defined abs are not a realistic, or at least a sustainable, goal.What’s frustrating for me is that all of that is kind of a distraction from the many ways in which having strong and functional abs is great for you and can help you move and feel better. So I find it self-defeating. Visible ab talk is feeding into diet culture, and it’s not supporting us in any way.VirginiaIt really is wild that this very specific aesthetic trait—the ability to have visible stomach muscles, which only certain body types are going to be able to pull off even with a lot of effort—that has become our focus. Sometimes I just have to take a minute and think: Why do we care so much about how someone’s stomach muscles look like? It’s really weird.AnnaFor some reason Botox and forehead wrinkles are popping into my head. This is a bad metaphor because your forehead doesn’t really do anything for you. But what if your forehead had some amazing function, and we were distracting ourselves with the aesthetics of it by spending all this money on Botox. It’s adding this whole additional layer of functional purpose on top of the ridiculousness of the diet salesmanship of it.VirginiaYou revisited this whole conversation recently onHow to Movewhich I want everyone to subscribe to, because it’s fantastic. You wrote a piece that was in conversation with a piece by another fitness writer we both like, Casey Johnston, who wrote a piece calledthe core workout is a scam.Casey pointed out that even major fitness influencers on Tiktok will talk about how they make content with ab exercises that they actually don’t even do themselves, because they know that abs, abs, abs is what gets engagement. This brought me back to some of our lady mag days. I don’t know about you, Anna, this felt familiar to some of those workouts that we put on magazine covers.How to MoveAre ab exercises bad, actually?As a society, we’ve been sold a hell of a bill of goods about the abdominal muscles…Listen nowa year ago · 14 likes · 3 comments · Anna MaltbyAnnaI love Casey. I really admire her work, and I think she’s so right that influencers and whoever else is trying to sell you workouts, they definitely post this kind of like core workout or ab workout very intentionally. It’s not necessarily that it’s a good workout. It’s not that it’s what the influencer does. It’s not that it’s going to achieve that aesthetic.It’s that you’re looking at this influencer, you see their body, you see them post this thing, and you’re like, “Ooh, if I do that thing, I’ll get that body.” That’s definitely a scam. I think it was kind of wild to see the influencer that Casey included in her piece, she had posted on Tiktok just saying outright, “I used to be this very toxic fitness influencer. I posted these ab workouts. It was completely a fake. I never did it. I only posted it for engagement.” It definitely reminded me of those kind of get ripped abs, toned core in 10 days—those kinds of cover lines that we used to write at magazines.VirginiaThe workouts we would write that nobody was doing.AnnaExactly, and it’s so similar because you would look at this beautiful, thin, toned, cover model next to these cover lines. Did that model ever do that workout?VirginiaNo, absolutely not. Not even the model in the shoot for that workout! Other than when she was posing for the photos.AnnaYes. She would show up on set looking like that. She would leave set looking like that. And she would never do that workout ever again.VirginiaIt’s just wild. I hope that’s the kind of thing that people know, but I don’t think it is. It’s hard, when you look at this content, to separate the myth from reality with what you’re seeing. Even for those of us in the industry, it’s hard not to see those workouts and think, oh, okay, what is that? What works for that? It’s so easy to get sucked in.AnnaYes, I think that we all have that instinct to think that’s going to work. And not all of us have this sort of baked-in layer of skepticism or or even knowledge that that’s not what’s actually going on.So I thought Casey’s piece was really interesting. This idea that ab workouts are a scam. She’s a big fan, of course, of heavy lifting and barbell focused workouts, and I definitely am, too. I love barbells. I love lifting as heavy as I can, although I personally don’t use barbells as much as I would really like to these days. And Casey suggests that if you’re doing those kinds of workouts, you’re getting plenty of core work.I think that is probably true. If you’re doing a really heavy deadlift with a barbell, your core is working really hard to support your spine during that movement, even just carrying those those plates and lifting them up to put them on the bar, the twisting, all of that is really amazing, functional core work. But I also think most people are not doing those kinds of workouts.VirginiaThat’s not a very accessible workout for a lot of people.AnnaEven if you are doing strength exercises with lighter weights at home, you’re probably getting some core work as well. But it’s not necessarily all the core work you could ever need in the world.So I’m kind of thinking of Casey’s piece with a little bit of caveat. It’s like, yes, if you’re doing all that stuff, you’re probably golden. Probably most people are not doing that stuff. Probably you could benefit from more.And I also think that even if you are someone doing a heavy barbell workout, there’s still a chance you could benefit from a little bit of additional core work. And I’m not talking about the scammy influencer 20 minute ab workouts. I’m talking about some very functional, core focused strengthening movements which can also help make your lifts better.SO I take it with a grain of salt. Basically anything that bills itself as a core workout you could, could probably raise an eyebrow to. But I don’t think it’s true that core exercises across the board are worthless.VirginiaNo, it’s that they’ve been marketed for the wrong purpose. They have lots of value in terms of building functional core strength, but they’re sold to us as weight loss, get a visible six pack, etc. And so the scam is how they put all your focus on that aesthetic goal, which is going to be out of reach no matter how many core exercises you do, versus the strength building part and the function part.Let’s drill into that a little bit more. What do you think is the value of core workouts? And on behalf of of my people who have always hated core exercises: What are some ways you can reframe how you think about core strength so it doesn’t feel like, Oh God, that’s the part of the workout I hate the most.AnnaYes, totally. So what is it for? I’ll just quote Casey’s piece, because I thought this was really smart.The whole point of a core is that it needs to be able to connect and coordinate the other parts of the body in order to be effective. Cores can’t learn to be the solid, coordinating central conduit for movement by doing, for instance, a five-minute plank alone.So it’s all part of a system. The point of a core is not just to be strong in isolation. It’s to be strong in a way that supports movement throughout the rest of your body, whether it’s laying down in a bed and then getting back up out of that bed, or picking up something heavy, or holding something heavy in one hand and something light in the other hand, and not getting completely out of whack and of balance.Whether you’re building that strength by doing a heavy barbell workout like Casey likes to do, or something more like Pilates, which I teach, we’re always loading your core by moving the extremities in different ways. Those are both great examples of this whole thing working as a system.VirginiaAs you’re saying that, I’m realizing how much the “core in isolation” is, again, part of diet culture. Because that’s about the aesthetics and not about the function.AnnaExactly. It doesn’t make sense to do a workout like Pilates all the time. It makes sense to do it maybe once or twice a week as a foundation to the other things that you’re doing, because if you can make your core, your pelvic floor, your back muscles work really functionally in tandem with the rest of your body, then the other kinds of movements that you’re doing throughout the week will be easier. And that’s movement whether it’s a workout or dancing or walking, or I have a client who owns a bookstore, so she’s picking up heavy boxes, putting things away on a shelf, and reaching and taking things up and down stairs. It’s going to support all of those other things. So it’s a really helpful thing to do. But it’s not that you need to do it every single day, you know?I will say, though, when I see something like “core workouts are a scam,” I do kind of cringe about that a little bit. Because there are definitely lots of people who don’t enjoy a core workout, and it’s not their thing—no shade at all. But there are also people who really love the 20 minute abs class at their gym. Do they need to be doing that? Is it completely necessary? Maybe not, but if they really like it, and it gets them active, and it gets them feeling good in their body— keep doing it. You don’t have to stop.VirginiaWe’re not here to shame anyone who loves a 20-minute ab class. I am fascinated by you, but I respect that you have that preference.AnnaI just don’t want to make people feel bad about what they’re doing, because the most important thing is to do something right? We want to help people find something that you can do and that you can sustain. So let’s open your mind to other ways of moving that might be supportive in other ways. But let’s also not get disheartened because we’re seeing that this is not “the perfect way”to exercise or whatever.VirginiaTotally. And I’ll also just share, as someone who does identify as hating core work, I have come to appreciate it so much more through your workouts and through talking to you about it, because it’s made me realize how much the “I hate core workouts” came from knowing I’m never going to have the visible six pack. Being able to put that down means now I do notice, ohhh, when I get my core properly engaged, my back hurts so much less. Taking the giant bag of dog food in from the curb feels less painful. I get off the floor a lot more easily after giving my seven-year-old a bath. it’s these small things that are really not that small, actually.AnnaYeah, I couldn’t agree more. It’s almost about safety in your body, right? I’m capable of doing these things. I don’t have to feel fear around movement. I’m comfortable moving throughout the day. There’s so much to be said for that. You say they’re they’re small things, but they’re not really small.I really want to encourage people to get to know how their body responds to exercise because of all this noise about aesthetics, we haven’t been trained to notice these more internal or intrinsic kind of things, but if you can tap into functional changes, or just how you feel moving through the day. Are you waking up a little less creaky? Are you able to pick that thing up, or are you able to bend down into the bath more comfortably?VirginiaShampooing a fast-moving seven-year-old is quite the core workout, in fact.AnnaWrestle them into their jackets and all that stuff. This goes back to the central question of why is the myth of visible abs so frustrating? There are so many other things that not just abs, but a functional and strong body, can do for you. To me, those things are better motivators.I exercise also because of back pain. What got me started on exercise, and got me sticking with exercise, was that I was throwing my back out all the time. And I do that a whole lot less if I’m active regularly. And that’s a really good motivator, and it is achievable and it’s noticeable. And I get punished if I’m not doing it, because my back hurts.VirginiaYep. It’s a real one to one connection.AnnaWe have to also talk about people who do need core-specific exercises. It’s a bit more of a rehabilitation focus, but that might include people who are recovering from an injury or surgery. And especially people who are recovering from childbirth, whether that’s a vaginal birth or C-section. A pretty functional body who’s not in that situation, they’ll get really great core work from whatever the else they’re doing, chances are. But in these situations, I do think that isolating your core and targeting your core muscles from a rehabilitative standpoint, is really important. And I think if, like those of us who are who are listening, who’ve had a baby at home, like a brand new baby that they gave birth to, have probably had that experience of like, “Oh my god, where, where are my abs? Where is my core?”VirginiaThey have left the building.AnnaI can’t do anything. They’ve left the building. And it’s temporary. It’s okay. They will be back. You need to heal. You need to recover. But it’s kind of funny, because you’ll get the advice that you shouldn’t lift anything heavier than five or ten pounds or don’t pick up anything heavy. Try not to do anything until you’ve had more time to heal. But like when you have a new baby at home, you’re picking up and putting down a growing babyVirginiaPlus a car seat!Anna75 times a day. I just remember nursing in bed and then trying to get up out of the bed while holding the baby, and you’re basically doing a weighted sit-up. It’s so, so brutal. And it’s not realistic to say you can’t do any of that stuff until you’ve rehabilitated your core. You need to be able to live your life. But I think that working with rehabilitative exercises as you’re working through your day to day life, is going to make it easier. You’re going to get better, you’re going to start to heal, you’re going to regain that strength so much better than if you’re just not doing any of the rehab and only doing this sort of demands of daily life.So I want to say, if you’re in that situation—and I think this is also true if you’ve had some kind of abdominal or pelvic or hip surgery—and you’re recovering and you have to have that rest period, rehabilitative exercises can be really, really supportive.VirginiaWhat I’m thinking as you’re talking too, is how all of these benefits we’re talking about have absolutely nothing to do with weight loss. This isn’t about, are you losing the baby weight? This isn’t about anything to do with that.And yet, again, because of the way diet culture trains us to think about core in the past, if I wasn’t losing weight, I wasn’t aware of these benefits. It was harder to tune into these benefits, or if I did notice these benefits, I credited them with any weight loss that was happening. But whether your weight changes or not from exercise is its own separate thing. We could just put that over here. It might happen, it might not. And the core stuff, you can achieve that whether or not the weight changes. And I just want to name that, because I think that’s another place this gets so, so tangled.AnnaYes, I think that’s so important. There’s a wonderful perinatal coach named Jessie Mundell, who I’m a huge fan of. She takes a super inclusive approach. And she’s in a larger body. I think I texted you when I did her postpartum certification program, and I was like, “Virginia! There are fitness models in this program in larger bodies! It’s so helpful. It’s amazing. It exists.” And she likes to say, and I’m gonna gonna get the exact words wrong, but it’s something like, you can have a round, pudgy, poochy, cellulite, diastasis recti belly and a functional core. The aesthetics do not predict the functionality.VirginiaThat’s so helpful. It’s so important. Especially if you have the diastasis or the poochy belly, you just think, “Well, that’s it. I will never have a strong core.” And that can just be defeating to even starting with this kind of exercise. So, so important to name.AnnaYeah. There are elite athletes who are competing with a three or four finger diastasis.VirginiaThe other piece of this you touched on a little bit is the back pain piece. And I love to talk about back pain because it’s one of my personal hobbies and key personality traits.AnnaI don’t love that for you.VirginiaWell, it’s becoming much less of a hobby, but for a long time it was. And, I just think back pain is so, so common, especially in our demographic. Whether you’re post-kids or just in perimenopause. There’s a lot of back pain in in our world. And it has absolutely blown my mind as I’ve been doing your workouts, and I do Lauren Leavell’s strength training videos, and recently I’ve switched into heavier weights—not barbells, but going from like, 10 pounds to 20 pounds. And… my back is having so many fewer problems.And I don’t get it, Anna. I don’t get it! Because like you were saying, we’re told don’t lift heavy things, be so careful. And for so long, I had this narrative of myself as “oh my back goes out all the time, so I’m kind of fragile,” and need to be really careful.But that turns out to be a lie? So please just explain that.AnnaOkay, I’m gonna go deep here, so stay with me.So some of this is coming from from Anna the trainer, but a lot of this is coming from Anna the journalist and Anna the content strategist, who works at a physical therapy company. I spend a lot of time with physical therapists.And there’s this interesting concept in the physical therapy world called movement optimism, and it gets at what you’re saying, which is maybe moving your body is a better approach for dealing with pain than avoiding movement. Reframing movement as positive and supportive versus the idea like, “this movement is safe and this movement is unsafe” is generally a more helpful approach.I think there’s there can be so much fear around movement for people. And I think a lot of people with chronic pain, recurring injuries, even a history of body trauma, can start to think of themselves as weak and fragile, and think of movement as something they really need to be careful about. And while it may be true that like, okay, a certain type of movement maybe was sort of the catalyst for the pain that you’re experiencing, pain is so much more complex than many of us realize.I’m going to credit two PTs here that I’ve interviewed recently about this, Dylan Peterson in California and Ann Nwabuebo in DC. Those interviews are going to be on my Substack soon, hopefully. Full disclosure, I’m not a DPT. This is like a DPT level conversation, but I’m going to walk through some of what I’ve learned from them.So it’s not just that physical trauma of the injury itself that is contributing to your pain. There’s a huge emotional or psychological element. We know that we hold stress and tension in many parts of our body, like for a lot of us, it’s like our neck, our shoulders, our jaw, pelvic floor, hips.VirginiaMaybe all of the above.AnnaAbsolutely. There’s also a big link between things like anxiety, depression, PTSD and aches and pains and which way it goes could be either way, right?VirginiaOh, interesting. Yeah, makes sense.AnnaThen there are postural issues. So we know that the way that we carry ourselves, or sit or stand or move can contribute to pain. Tension, discomfort in our bodies. Next, there’s inflammation and inflammatory conditions, whether it’s a GI condition or even something like endometriosis or fibroids, those conditions can contribute to or just even be related to greater inflammation throughout the body. Our muscles and soft tissues can respond accordingly.And then finally, there’s this concept called central sensitization, which it basically means our bodies have experienced pain in the past, and so they almost go into overdrive trying to protect us from future damage by sending us these pain signals, even when our body isn’t in any real danger. It’s like our brain is really trying to help us that it’s like going too far and causing pain where we’re not actually like causing tissue damage with that movement.First of all, of course, if our muscles are stronger, more mobile, better able to provide us stability in those places where we’ve had pain before, whether it’s your back, hip and knee, we’ll theoretically be able to move through that area with less discomfort. And that’s where those really targeted exercises like you do in physical therapy can come in. There’s this phrase the PTs I work with use that goes, “motion is lotion.”But then if you think back to all those other factors we just talked about, tension, stress, you know, posture, sensitization, inflammation, we know that movement can be really supportive for all those things. And you know, movement helps with stress and tension. Movement helps with mental health. Movement might help you with the way you’re holding yourself. Movement can help you reduce inflammation.Even that sensitization concept that one is a little bit maybe harder to wrap your head around, if you haven’t thought about it too much. Movement can allow us to sort of gently nudge into that pain and then tell our brain, hey, this movement isn’t dangerous. You can back off with the pain. I’m okay doing this. You don’t have to send those signals quite as as strong as you’ve been sending them.VirginiaOh, that’s fascinating.AnnaYeah. So it’s like exercise, yes, ideally, it’s going to strengthen and improve mobility, which should reduce pain, but it can improve all of these other factors as well.I do want to say something specifically about back pain, though, because back pain is tricky. And I want to go back to that Casey Johnston article that we were talking about. She notes, correctly, that there’s a sort of widespread idea that core work is the answer to back pain. We’ve all heard that if your back hurts, probably your core is weak. It can be true. It isn’t necessarily true. The research is a little surprising, because it seems to find that pretty much all kinds of exercise are helpful for back pain.So core exercises can certainly improve pain and support posture if you have chronic low back pain. So it’s not necessarily that people are wrong by saying you need to do core work, but Casey is right that core work is not the only way. There’s some really interesting research that says core exercises, strength training, and even aerobic exercise, all have similar benefits for back pain. Which tells me it’s basically like, again, movement optimism. It’s better to move your body for back pain than not move your body. And it almost doesn’t matter what you’re doing. And I think it’s sort of like really goes back to pain being multifactorial, and exercise, kind of no matter what you’re doing, can really support all of those factors.VirginiaSo just to drill in a little deeper for folks who struggle with this, if you’re in an acute flare up of back pain, we’re not saying, go lift a 40-pound weight. But the idea that “because I’m someone who gets acute back pain, I shouldn’t do this type of movement,” that’s what we’re trying to kind of push back against.AnnaYes, exactly. In the moment of acute back pain, there are things that you can tap into here, things like trying to stay as relaxed as you can, taking deep breaths, even just telling yourself, I’m okay, it’s okay, I don’t have to be scared. I’ll get through this. Like, those kinds of messages can actually like, be really powerful.But it can be really hard to navigate. Like, okay, I know I should move. What does that actually mean? What can I do? What should I do? I don’t want to overdo it, and I totally understand that. And I think that that is, you know, I’ll say semi-unfortunately, where a PT comes in, because I know PT can be, it can be hard to access.VirginiaBut it’s a game changer when you can find a good PT.AnnaYeah, if you can find a good PT, it is super helpful, and they can help you navigate the do’s and don’ts and again, I don’t really want to like frame movement as safe versus unsafe, but just like, how reduced does your pain need to be for you to start pushing into it a little bit, nudging into that pain? I think there are scales of one to ten that PTs will use. Like, okay, if you’re an eight to ten, like, probably just resting, taking some deep breaths, maybe some very gentle stretches, is the way to go. But then beyond that, they’ll give you some guidance for how much to try and how far to go. But I do think just generally reframing rest may not be best, movement may be supportive. That can be really helpful.VirginiaYeah, it is so helpful. And again, it just feels like one of those things that you’re like, well, I’ve just been told this backwards. I think it comes back to the way we’re taught to equate movement with body size and shape as opposed to function, and how that underserves us.Any other fun fitness trends, myths, or anything else where you’re like, “Could we please be done with this already!” that you want to talk about before we wrap up?AnnaI don’t know if it’s fun. There’s this social media trend that I think of as “the actually trend.” Which is basically experts, whether they’re self-styled experts or legitimate experts, going around and letting you know that “everything you’ve heard about X or Y is wrong. These exercises are garbage. If you’re not doing these exercises, you’re wasting your time. Anyone who says this is wrong.”And I think that this is generally well intentioned. I know where it comes from, because I sometimes get that instinct myself. I see bad information, and I’m like, ooh, I want to correct this. I want to go out there and say, “actually, this is wrong!” But I think what it results in, especially when we’re talking about specific modalities of exercise, is confusion and discouragement for people.Because if somebody is doing an activity that they like or they feel proud about doing, and somebody is like, kind of shitting on it, then it can make them feel really unconfident, less optimistic about movement, less sure of themselves.VirginiaIs it worth doing? Am I wasting my time?AnnaAnd it’s sort of like the abs thing in that, it leaves people kind of vulnerable. Maybe they’re more likely to buy something or hit subscribe, because they’re like oh, I thought this was right, but it’s wrong.VirginiaOh, I think it’s 100 percent diet culture. Even though I see anti-diet creators doing it too, sometimes, I think it’s rooted in is diet culture. The whole business model of diet culture is telling you that you can’t be right about any of this. You don’t know how to eat, you don’t know how to move your body. You need to invest in this other system that’s going to tell you all the rules.So it’s very much that same model of “everything you thought about this was wrong,” and now we’re going to tell you the right way to have a body. And it just undercuts people’s ability to be authorities on their own bodies.AnnaExactly. And that’s what my work comes down to. I want people to have the tools that they need to feel more confident and more capable moving. And I get that instinct too, it’s a very click-y concept. But I don’t want to get followers or subscribers because people are feeling really unsure of themselves or ashamed or confused.I feel like I’m constantly saying: Don’t let what’s optimal get in the way of what’s sustainable. And what I mean by that is, of course, it’s really important to look at research and listen to experts and know what’s effective, what’s most supportive of our well-being. But there’s also a limit to that, because when it comes to exercise, most people aren’t doing it. Most people aren’t doing it at all. And the people who are doing it aren’t doing, technically, “enough” of it. I think there’s a stat that, like, about 75% of adults do not meet physical activity guidelines. Because it’s really hard! No one has time or energy to exercise. For parents or caregivers, exercise requires all these systemic supports that we don’t have in our culture. It’s really hard to take care of yourself.So I want to share messages about helping people get active and stay active, period, in whatever way will allow them to just keep doing it. Yes, there are some things that are going to be more important for heart health and bone density and all those other good things. But the important thing is to move. Moving is better than not moving. If you can do a little bit more movement than you were before, that’s good. Whatever is going to allow you to do it long term is great. So I don’t want to “actually,” people.VirginiaI’ll often get reader questions like, “Do we really need to do whatever many minutes per week of movement?” whatever those gold standards are, and every time I look into it, it’s sort of like, well, sure, there’s some research to support that—but if nobody can achieve this gold standard in their life, then how is is useful? How is that relevant to anybody? We should be focused on making whatever we can make doable for folks.AnnaExactly. I also think that the “actually” thing can can lead to some very confusing trends. And one, one good example of this, I think, is the Kegel backlash.VirginiaPeople started to hate Kegels for some reason!AnnaExactly, and it’s like, why did we swing so far the other way?VirginiaWhy did we get militantly against Kegels?AnnaWe’ve made a lot of leaps and bounds in the last couple of decades in pelvic health, both in terms of the knowledge that we have the practitioners that are available. And the stigma has kind of gone away, you can talk about pelvic health and your symptoms and whatever, which is all great.But it used to be that the main pelvic floor condition anyone knew about was stress incontinence, which came from what weak pelvic floor muscles, and so you would get Kegels like, do your Kegels. That was just like the blanket, if you have a pelvic floor problem, you need to do Kegels. And now we’ve made a lot of progress. We know that some conditions, especially like urinary urgency, pelvic pain, often stem from too much pelvic floor tension, which means Kegels could backfire and worsen those symptoms.VirginiaOkay. So I get some of the resistance to Kegels if they’ve been underserving folks.AnnaAnd it’s very important to get that knowledge out there, because you don’t want to make those symptoms worse. But then you get this telephone effect where, just, Kegels are bad. No one should be doing them. Anyone who mentions Kegels doesn’t know what they’re talking about, which is also not true. Just like other musculoskeletal conditions, it’s multifactorial. The idea that this is good, this is bad. I know what you need, needs to be taken with a grain of salt. But when it comes to the pelvic floor, especially like the only person who really knows what your pelvic floor needs is a DPT, like a pelvic floor PT or OT, who has done an assessment on you. The real message should be, pelvic floor symptoms are treatable. You need to see a specialist to deal with them.VirginiaThat’s really helpful. That is so interesting. I think it is just another example of how the diet culture framing and marketing gets mixed in with the message. When content creators are selling a course or selling whatever, it’s just hard to separate that from from they may have some really good information to share, but if they’re leaning into that actually everything you thought was wrong mindset, like, that’s the marketing. That’s probably not entirely true, and that’s helpful for us all to keep in mind.Any other bad fitness trends on your mind?AnnaThere’s something that that I think is really tricky, which is this concept of movement feeling good, this idea that you should find movement that feels great, or that you feel joyful doing. Which I think is a lovely concept, and I think people have really good intentions when they say this kind of thing. I think it’s really helpful to an extent, especially if you’re someone who’s working on building a more positive, less punishing relationship with exercise. Tapping into something that you actually feel good doing and what helps your body feel good can be super helpful.But there are a couple of caveats to this that I think are important. One is that for some people, movement generally does not feel good, whether they have chronic pain, they’ve experienced trauma, they have a disability or some kind of illness, or for many other reasons. Exercise may not ever be something that feels good or joyful for some folks. And so this idea that it needs to feel good canexclude a lot of people. When maybe, if you’re in that boat, you can still get a lot of benefits from finding movement that you can just kind of tolerate consistently.VirginiaYeah, where it’s okay, but not great. There’s something very ableist “movement should be joyful.” And sort of controlling? We don’t all have to like the same things! I’m someone for whom it’s just always more joyful to read a book on the couch.AnnaI do think if you’re in that boat where you have some sort of condition where movement feels very uncomfortable, it can really help to find some guidance. I wish I could give you a really specific resource, but it’s very condition specific, I think. Try to get a little help, whether it’s an online program or a trainer that you can work with, even just for a couple of sessions, just to say, “Everything kind of feels bad. I know I need to move, so what’s the bare minimum that I need to do, or what can I do?”The other big caveat for me as a trainer about “joyful movement,” is that if you’re looking to make gains in terms of muscle mass, bone density, cardiovascular health, it can be very helpful to get comfortable with discomfort. You are going to need to push yourself.I have recently started presenting a monthly strength training workout, and I want people to engage in progressive overload, where each week they add—well maybe not each week, hopefully each week, it depends on the person. But maybe they add a little bit of weight. They’re able to do a little more. The only way you can really do that is if you push. And by the end of your set, your muscles are kind of shaking, and you can barely finish that final couple of reps. That is where you get stronger.How to MoveA starting-point strength training workout (with or without cats!)Welcome back to Workout of the Week! If you’re one of my many subscribers interested in strength training — working through a set of exercises consistently for a multi-week cycle and gradually adding weight, so we can build muscle mass and bone density — I’ve got great news. Thanks to a genius suggestion from my wonderful reader…Listen now10 months ago · 23 likes · 13 comments · Anna MaltbyI talk about this a lot because I’m not a big cardio person, and I really should be. We all should be probably doing cardio, even though it sucks. No shade if you’re a cardio lover. But if you want to improve your resting heart rate, your VO2 Max, those markers of cardiovascular wellness, you also need to do a progressive training approach where you’re pushing yourself to whether it’s run or walk or bike or whatever, a little faster, a little farther. You need to keep loading your cardiovascular system and challenging yourself so that you can see those improvements that you’re looking for.That might not always feel very good, but I do think it goes back to like what we were talking about earlier, noticing what are the other improvements that you feel throughout the day? Maybe your workout feels like, oh my god. That kind of sucked. That was really hard. I was struggling. I was quaking, all that stuff. But maybe later that day, you notice you’ve got a little bit more energy, a little more pep in your step, you’re carrying yourself a little bit differently.Whatever you can do to tap into those benefits of how you feel as a result of the workout, and build that connection. That’s what’s going to help you understand that that sort of momentary discomfort is worth it.So I never want to go into it being like, “I’m going to punish myself. I’m going to work so hard because I have to, because I need to make up for something.” None of that. That’s not what I’m talking about. But, you know, should every workout feel wonderful? I’m not sure. I don’t think so.VirginiaI’m doing your strength training progressive workouts, and there’s something you said in it about, like, maybe as you’re lifting heavier weights, this move that we’re doing for a minute will only be a 45 second move for you, because it’s so hard to finish. That was really helpful to my brain. Because I think those of us with a lot of good girl, perfectionist conditioning, cab sometimes get trapped in, “I can only do the workout if I can do it right.” And so then that keeps me from pushing myself more. Do you know what I’m saying? Because I’m like, I need to be able to execute this flawlessly somehow. And the idea that part of progress is like, it might be harder and a little messy, was really helpful for me to understand that it’s not like a failing if it’s getting harder.AnnaYes, exactly. And I think there’s also, there’s so many levers we can pull to make things a little bit more challenging, whether it’s the position, the weight, the speed, the length of the set, you know, there’s a lot of different ways to make things more challenging.This goes back to Pilates and something I talk about a lot there, which is you don’t have to do the hardest possible version of an exercise to get something out of it. In fact, for most people I would say, definitely myself included, I’m not going to choose the hardest version of every exercise because I’m forcing it, and I’m not necessarily using the muscles that I’m supposed to be using, because I’m compensating. Whether it’s I’m using my neck muscles to lift my head instead of my abdominals or whatever it might be. Maybe some of the progressive overload that you’re doing in a strength training context is I’m starting with a different version of the exercise that allow me to complete the movement, and maybe I work my way up to a slightly different version of the exercise, but there’s going to be a little discomfort there, like you’re not going to get there without experiencing some some positive, productive discomfort.ButterVirginiaAnna, do you have a Butter for us today?AnnaOkay, yes, I have two Butters.VirginiaYay. Love multiple Butters.AnnaI had to look up the name of these things because they’re like just these little adhesive, rubbery dots that you could stick on a cabinet or like a door frame, or even a toilet so things close silently.VirginiaOh, so your children can’t slam the toilet lid up and down all the time. Wow.AnnaOkay, so I think there’s called some places call them cabinet bumpers or door buffer pads or sound dampening door buffers.VirginiaWow.AnnaSo it’s both, like, if your kid goes to the bathroom in the middle of the night, it’s not going to wake you up because they’re slamming the toilet seat.VirginiaTotally.AnnaSo that’s amazing. But then also I even notice if I’m closing a door or or lifting the toilet lid or whatever during the day and it’s just silent. I think I’m a little bit of a sensitive person to sound and stimulation, so having having those little, tiny experiences throughout the day be very quiet is so calming. It’s very nice.VirginiaThat’s delightful.AnnaI always have to say, I don’t love Amazon. So if you can go to your local hardware store or dollar store, I bet they’ll have them.The other thing that has been really bringing me joy lately is I’m so much more into, like, holiday decor now that I have children than I ever was before. I have a little flock of bats taking off from my from the top of my TV during Halloween season. And they’re so delightful. And I just took them down, and the wall was looking very sad. So I started making paper snowflakes with my daughter. And I hadn’t done that since I was a kid, so had to Google, how do you make a paper snowflake? Like how do you fold the thing and cut it. And I discovered that there are all these little patterns, and I’m not crafty at all, but it will show you. Here’s the little folded triangle, and here’s the little pattern to draw on it, and then you cut it out, that beautiful, amazing shape. So being not crafty at all, I find this so satisfying. So now we have a little growing snowstorm above our TV of DIY snowflakes.VirginiaWe did that one year and put them all over our front window. And I’m like, why did we stop doing that? We should do that again! That was really very cheap and fun, and magical. And like, you can do five, or you can do fifty. You can, like, stop whenever, like, it’s very imperfect craft. You can just kind of do what moves you, which I love.AnnaYeah, like, oh, I have five minutes after I finished cleaning up the kitchen, and I’m just gonna make a snowflake. It’s cute. It’s not like me at all. And, I like that too.VirginiaAll right. It’s interesting you brought up toilets, because I’m gonna bring up toilets as well. I have a very practical Butter that’s really a PSA, which is this: If you are a household that currently has a toilet plunger, you can throw it in the garbage. Because what you really need is a toilet snake.This has changed my life. I’m gonna just put my children on blast, they use an excessive amount of toilet paper. Like truly excessive. We have tried many strategies for not using so much. I’ve used guilt about climate change, like you’re killing the trees. But it is what it is. They are excessive toilet paper users, so clogging toilets is something that happens with some frequency in my house. So then I was like, okay, I’m going to start charging you guys for the plumber visits, because plumbers are not cheap! And I would try plunging, but it wouldn’t work. I finally bought this toilet snake off Amazon, but absolutely get it at your hardware store. And it’s so much more effective than a plunger for breaking up a clogged toilet. Game changer.And it’s weirdly satisfying to use, too, I have to say.AnnaWow, I’m not gonna lie, Virginia, that’s a little gross, but I’m super happy for you.VirginiaI maybe should have included a content warning.AnnaI feel super lucky that I’ve never had to plunge a toilet. Maybe we just have really good toilets?VirginiaI can tell you I do not. The last plumber who came to my house was like, “your toilets are terrible” and wanted to replace all of them. And I was like, I could spend hundreds of dollars, if not more, replacing all my toilets. Or I could buy this $30 toilet snake.It’s this long metal coil thing, and it snakes down into the drain. And it’s actually less gross to use than a plunger, too—I’m sorry we’re really like in it now—but you stand further back, so there’s not the same splashing concerns. You just turn the handle on the snake. You get it all the way down, and you turn the handle, and it just burrows its way through the clog. I don’t know how it does it, but it does it, and it’s less gross to me to use than a toilet plunger, and weirdly satisfying. So that is what I have to say.AnnaA lot of toilet optimization today. Your toilet needs to work for you.VirginiaIt’s something we’re dealing with all the time, especially as parents. Kids and toilets are kind of a nightmare combination sometimes. They’re just not great at it.Alright, that’s probably the grossest Butter I’ve ever given but here we are! It was time. And I felt like you were someone I could do it with. We’re making your toilets silent and unclogged. And really, that’s all I want out of a toilet.AnnaIt’s heaven.VirginiaWell, thank you for indulging that. This was so much fun. Tell folks where they can find you and how we can support your work.AnnaI am on Substack atHow to MoveI also just recently started up a public Instagram for that, which is_howtomove. My my personal Instagram is really only for people I know, so don’t, don’t be offended if I don’t accept your follow request. I’m a little shy about it.VirginiaAnna, thank you so much for being here. This was really delightful.The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <itunes:episode>172</itunes:episode>
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      <title>[PREVIEW] The Tyranny of the Millennial Camisole</title>
      <description><![CDATA[<p><strong>Welcome to Indulgence Gospel After Dark! It's time for your December Extra Butter! </strong></p><p><strong>Today, we’re talking about bellies—and how we’ve been taught to dress them. You need this conversation if you have feelings about:</strong></p><ul><li><p><strong>Spanx</strong></p></li><li><p><strong>Horizontal stripes</strong></p></li><li><p><strong>The Millennial structured camisole era + long, flowy tops</strong></p></li><li><p><strong>Always tucking in your shirt/never tucking in your shirt</strong></p></li><li><p><strong>And so much more.</strong></p></li></ul><p>If you are already an Extra Butter subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and on the Burnt Toast Patreon. To get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page.</p><p><strong>Otherwise, to hear the whole conversation or read the whole transcript, you'll need to </strong><strong><a href="https://virginiasolesmith.substack.com/subscribe" target="_blank">join Extra Butter</a></strong><strong>. </strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 5 Dec 2024 10:01:03 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Welcome to Indulgence Gospel After Dark! It's time for your December Extra Butter! </strong></p><p><strong>Today, we’re talking about bellies—and how we’ve been taught to dress them. You need this conversation if you have feelings about:</strong></p><ul><li><p><strong>Spanx</strong></p></li><li><p><strong>Horizontal stripes</strong></p></li><li><p><strong>The Millennial structured camisole era + long, flowy tops</strong></p></li><li><p><strong>Always tucking in your shirt/never tucking in your shirt</strong></p></li><li><p><strong>And so much more.</strong></p></li></ul><p>If you are already an Extra Butter subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and on the Burnt Toast Patreon. To get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page.</p><p><strong>Otherwise, to hear the whole conversation or read the whole transcript, you'll need to </strong><strong><a href="https://virginiasolesmith.substack.com/subscribe" target="_blank">join Extra Butter</a></strong><strong>. </strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] The Tyranny of the Millennial Camisole</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:05:00</itunes:duration>
      <itunes:summary>Welcome to Indulgence Gospel After Dark! It&apos;s time for your December Extra Butter! Today, we’re talking about bellies—and how we’ve been taught to dress them. You need this conversation if you have feelings about:SpanxHorizontal stripesThe Millennial structured camisole era + long, flowy topsAlways tucking in your shirt/never tucking in your shirtAnd so much more.If you are already an Extra Butter subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and on the Burnt Toast Patreon. To get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page.Otherwise, to hear the whole conversation or read the whole transcript, you&apos;ll need to join Extra Butter. </itunes:summary>
      <itunes:subtitle>Welcome to Indulgence Gospel After Dark! It&apos;s time for your December Extra Butter! Today, we’re talking about bellies—and how we’ve been taught to dress them. You need this conversation if you have feelings about:SpanxHorizontal stripesThe Millennial structured camisole era + long, flowy topsAlways tucking in your shirt/never tucking in your shirtAnd so much more.If you are already an Extra Butter subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and on the Burnt Toast Patreon. To get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page.Otherwise, to hear the whole conversation or read the whole transcript, you&apos;ll need to join Extra Butter. </itunes:subtitle>
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      <title>[PREVIEW] What Are We Doing All Day on Our Phones?</title>
      <description><![CDATA[<p>It’s time for your November Indulgence Gospel. Today, we’re doing an old fashioned mailbag episode for you.</p><ul><li><p>We are going to chat about grocery shopping.</p></li><li><p>We’re going to talk about what to do if you are “not fat enough” to be in a fat space.</p></li><li><p>We are going to talk about how to get divorced.</p></li><li><p>We’re going to talk about a mom who wants to stop her adult daughter from getting diabetes.</p></li><li><p>And we’re both going to dig into our phones and face up to…just how much time we spend on them and why.</p></li></ul><p><strong>To hear the whole conversation or read the whole transcript, you'll need to become a paid Burnt Toast subscriber. </strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 21 Nov 2024 10:01:23 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p>It’s time for your November Indulgence Gospel. Today, we’re doing an old fashioned mailbag episode for you.</p><ul><li><p>We are going to chat about grocery shopping.</p></li><li><p>We’re going to talk about what to do if you are “not fat enough” to be in a fat space.</p></li><li><p>We are going to talk about how to get divorced.</p></li><li><p>We’re going to talk about a mom who wants to stop her adult daughter from getting diabetes.</p></li><li><p>And we’re both going to dig into our phones and face up to…just how much time we spend on them and why.</p></li></ul><p><strong>To hear the whole conversation or read the whole transcript, you'll need to become a paid Burnt Toast subscriber. </strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] What Are We Doing All Day on Our Phones?</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>It’s time for your November Indulgence Gospel. Today, we’re doing an old fashioned mailbag episode for you.We are going to chat about grocery shopping.We’re going to talk about what to do if you are “not fat enough” to be in a fat space.We are going to talk about how to get divorced.We’re going to talk about a mom who wants to stop her adult daughter from getting diabetes.And we’re both going to dig into our phones and face up to…just how much time we spend on them and why.To hear the whole conversation or read the whole transcript, you&apos;ll need to become a paid Burnt Toast subscriber. </itunes:summary>
      <itunes:subtitle>It’s time for your November Indulgence Gospel. Today, we’re doing an old fashioned mailbag episode for you.We are going to chat about grocery shopping.We’re going to talk about what to do if you are “not fat enough” to be in a fat space.We are going to talk about how to get divorced.We’re going to talk about a mom who wants to stop her adult daughter from getting diabetes.And we’re both going to dig into our phones and face up to…just how much time we spend on them and why.To hear the whole conversation or read the whole transcript, you&apos;ll need to become a paid Burnt Toast subscriber. </itunes:subtitle>
      <itunes:explicit>false</itunes:explicit>
      <itunes:episodeType>full</itunes:episodeType>
      <itunes:episode>170</itunes:episode>
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    <item>
      <guid isPermaLink="false">substack:post:151615207</guid>
      <title>[PREVIEW] The Curious Evolution of Emily Oster</title>
      <description><![CDATA[<p><strong>Welcome to Indulgence Gospel After Dark! It's time for your November Extra Butter! </strong></p><p>This month we’re talking about Emily Oster—and her evolving views on kids, weight and health.</p><p>We recorded this before the election. But as we all continue to grapple with how America slid to the right, the story of a public health advocate and scholar who is now aligned with conservative media feels especially timely. That said, we also want to hold space for how much Emily’s work has meant to so many of us (including Virginia!).</p><p>If you are already an Extra Butter subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and on the Burnt Toast Patreon. To get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page.</p><p><strong>Otherwise, to hear the whole conversation or read the whole transcript, you'll need to </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">join Extra Butter</a></strong><strong>.</strong></p><p>PS. Don't forget to <a href="https://bit.ly/m/virginiasolesmith" target="_blank">order</a> <a href="https://virginiasolesmith.substack.com/p/fat-talk-cover-reveal" target="_blank">Fat Talk: Parenting In the Age of Diet Culture</a>! Get<strong><a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank"> your signed copy now</a></strong><strong><a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank"> </a></strong><strong>from Split Rock Books (they ship anywhere in the USA).</strong> You can also order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere you like to buy books. (Or get the <a href="https://www.amazon.co.uk/Fat-Talk-Coming-diet-culture/dp/1804183105/ref=sr_1_1?crid=3SEALPO8ZWPJM&keywords=fat+talk+virginia+sole+smith&qid=1676540662&sprefix=fat+talk+virginia,aps,66&sr=8-1" target="_blank">UK edition</a> or the <a href="https://bit.ly/fattalklibrofm" target="_blank">audiobook</a>!) </p><p><em>Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctors, or any kind of healthcare providers. The conversation you're about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and</em> <em>Corinne Fay</em>, <em>who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em> and </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>—subscribe for 20% off.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><p>---</p><h3><strong>Episode 168 Transcript</strong></h3><p><strong>Virginia</strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 14 Nov 2024 10:00:55 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Welcome to Indulgence Gospel After Dark! It's time for your November Extra Butter! </strong></p><p>This month we’re talking about Emily Oster—and her evolving views on kids, weight and health.</p><p>We recorded this before the election. But as we all continue to grapple with how America slid to the right, the story of a public health advocate and scholar who is now aligned with conservative media feels especially timely. That said, we also want to hold space for how much Emily’s work has meant to so many of us (including Virginia!).</p><p>If you are already an Extra Butter subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and on the Burnt Toast Patreon. To get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page.</p><p><strong>Otherwise, to hear the whole conversation or read the whole transcript, you'll need to </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">join Extra Butter</a></strong><strong>.</strong></p><p>PS. Don't forget to <a href="https://bit.ly/m/virginiasolesmith" target="_blank">order</a> <a href="https://virginiasolesmith.substack.com/p/fat-talk-cover-reveal" target="_blank">Fat Talk: Parenting In the Age of Diet Culture</a>! Get<strong><a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank"> your signed copy now</a></strong><strong><a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank"> </a></strong><strong>from Split Rock Books (they ship anywhere in the USA).</strong> You can also order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere you like to buy books. (Or get the <a href="https://www.amazon.co.uk/Fat-Talk-Coming-diet-culture/dp/1804183105/ref=sr_1_1?crid=3SEALPO8ZWPJM&keywords=fat+talk+virginia+sole+smith&qid=1676540662&sprefix=fat+talk+virginia,aps,66&sr=8-1" target="_blank">UK edition</a> or the <a href="https://bit.ly/fattalklibrofm" target="_blank">audiobook</a>!) </p><p><em>Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctors, or any kind of healthcare providers. The conversation you're about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and</em> <em>Corinne Fay</em>, <em>who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em> and </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>—subscribe for 20% off.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><p>---</p><h3><strong>Episode 168 Transcript</strong></h3><p><strong>Virginia</strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] The Curious Evolution of Emily Oster</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:05:00</itunes:duration>
      <itunes:summary>Welcome to Indulgence Gospel After Dark! It&apos;s time for your November Extra Butter! This month we’re talking about Emily Oster—and her evolving views on kids, weight and health.We recorded this before the election. But as we all continue to grapple with how America slid to the right, the story of a public health advocate and scholar who is now aligned with conservative media feels especially timely. That said, we also want to hold space for how much Emily’s work has meant to so many of us (including Virginia!).If you are already an Extra Butter subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and on the Burnt Toast Patreon. To get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page.Otherwise, to hear the whole conversation or read the whole transcript, you&apos;ll need to join Extra Butter.PS. Don&apos;t forget to order Fat Talk: Parenting In the Age of Diet Culture! Get your signed copy now from Split Rock Books (they ship anywhere in the USA). You can also order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, Kobo or anywhere you like to buy books. (Or get the UK edition or the audiobook!) Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctors, or any kind of healthcare providers. The conversation you&apos;re about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus and Big Undies—subscribe for 20% off.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!---Episode 168 TranscriptVirginia</itunes:summary>
      <itunes:subtitle>Welcome to Indulgence Gospel After Dark! It&apos;s time for your November Extra Butter! This month we’re talking about Emily Oster—and her evolving views on kids, weight and health.We recorded this before the election. But as we all continue to grapple with how America slid to the right, the story of a public health advocate and scholar who is now aligned with conservative media feels especially timely. That said, we also want to hold space for how much Emily’s work has meant to so many of us (including Virginia!).If you are already an Extra Butter subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and on the Burnt Toast Patreon. To get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page.Otherwise, to hear the whole conversation or read the whole transcript, you&apos;ll need to join Extra Butter.PS. Don&apos;t forget to order Fat Talk: Parenting In the Age of Diet Culture! Get your signed copy now from Split Rock Books (they ship anywhere in the USA). You can also order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, Kobo or anywhere you like to buy books. (Or get the UK edition or the audiobook!) Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctors, or any kind of healthcare providers. The conversation you&apos;re about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus and Big Undies—subscribe for 20% off.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!---Episode 168 TranscriptVirginia</itunes:subtitle>
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      <itunes:episode>169</itunes:episode>
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      <guid isPermaLink="false">substack:post:151176113</guid>
      <title>Healthcare is Ground Zero for Fatphobia</title>
      <description><![CDATA[<p>Today Virginia is chatting with Mara Gordon, MD.</p><p>Dr. Gordon is a family physician on the faculty of Cooper Medical School of Rowan University, as well as a writer, journalist, and contributor to NPR. Dr. Gordon also writes <a href="https://open.substack.com/pub/maragordonmd" target="_blank">Chief Complaint</a>, about her efforts to make medicine more fat friendly, and help her patients and herself explore body liberation and radical bodily autonomy.</p><p>In our conversation today, Dr. Gordon and I get into why the healthcare system is set up the way it is, and what we can do to advocate for more weight-inclusive care—even when we’re not seeing weight-inclusive doctors.</p><p><strong>She also answers your questions about common weight-linked health conditions like acid reflux, sleep apnea, and prediabetes.</strong></p><p><strong>To tell us YOUR thoughts, and to get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page.</strong></p><p>If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber — subscriptions are just $7 per month! —to get all of Virginia's reporting and bonus subscriber-only episode<strong>s. </strong></p><p>And don’t forget to check out our Burnt Toast Podcast Bonus Content! </p><p><em><strong>Disclaimer: You’re listening to this episode because you value my input as a journalist who reports on these issues and therefore has a lot of informed opinions. Neither my guest today nor I are healthcare providers, and this conversation is not meant to substitute for medical or therapeutic advice.</strong></em></p><p><em>FAT TALK</em> is out! O<a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">rder your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. You can also order the audio book from <a href="https://open.substack.com/pub/maragordonmd" target="_blank">Libro.fm</a> or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith and Corinne Fay. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>, Follow Corinne </em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing and subscribe to Big Undies.</em></p><p><em>The Burnt Toast logo is by Farideh.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism. </em><br />Thank you for subscribing. Leave a comment or share this episode.</p><p>---</p><h3><strong>You’re listening to Burnt Toast!</strong></h3><p><strong>I’m Virginia Sole-Smith, and today my guest is </strong><strong><a href="https://open.substack.com/users/1320965-mara-gordon-md?utm_source=mentions" target="_blank">Mara Gordon, MD</a></strong><strong>.</strong></p><p>Dr. Gordon is a family physician on the faculty of Cooper Medical School of Rowan University, as well as a writer, journalist, and contributor to NPR. Dr. Gordon also writes</p><p><a href="https://open.substack.com/pub/maragordonmd" target="_blank">Chief Complaint</a></p><p>, about her efforts to make medicine more fat friendly, and help her patients and herself explore body liberation and radical bodily autonomy.</p><p>In our conversation today, Dr. Gordon and I get into why the healthcare system is set up the way it is, and what we can do to advocate for more weight-inclusive care—even when we’re not seeing weight-inclusive doctors.</p><p><strong>She also answers your questions about common weight-linked health conditions like acid reflux, sleep apnea, and prediabetes.</strong></p><p><em><strong>PS. If you enjoy today’s conversation, please tap the heart on this post — likes are one of the biggest drivers of traffic from Substack’s Notes, so that’s a super easy, free way to support the show!</strong></em></p><h3><strong>Episode 167 Transcript</strong></h3><p><strong>Mara</strong></p><p>I am a family doctor in practice in Camden, New Jersey. That means I take care of both adults and kids and I practice what I like to call size inclusive medicine. I’m also a writer—and I’ve written a fair amount about my interest in making healthcare more fat friendly. And I’m an advocate for making healthcare a more size inclusive space.</p><p><strong>Virginia</strong></p><p><strong>You are also part of a new organization that was just launched, </strong><strong><a href="http://association%20for%20weight%20and%20size%20inclusive%20medicine/" target="_blank">Association for Weight and Size Inclusive Medicine</a></strong><strong>, which, as soon as you told me about it, I was like, </strong><em><strong>thank God, this finally exists.</strong></em> </p><p><strong>Mara</strong></p><p>We are so pumped. This organization is called the Association for Weight and Size Inclusive Medicine or AWSIM (pronounced “awesome!”) for short.</p><p><strong>Virginia</strong></p><p>Oh, just got the acronym!</p><p><strong>Mara</strong></p><p>You can find us at <a href="https://weightinclusivemedicine.org" target="_blank">weightinclusivemedicine.org</a>. Basically we’re a group of physicians, nurse practitioners, and physician assistants who are committed to size inclusive medicine and committed to making healthcare more welcoming place for people who live in bigger bodies. </p><p><strong>The need for this is just so obvious. Healthcare spaces are ground zero for fatphobia.</strong></p><p>I think they’re often a lot of people’s origin stories for fat phobia, too, which really disturbs me. Like, “my years of body dysmorphia started with an offhand comment from the pediatrician when I was a kid.” Over and over again, I hear these stories, and it is awful. We need to do better. </p><p>So AWSIM began as a group of of us who found each other organically online. We’re all over the country, all over the world. Actually, we have some folks in Canada, in South and Central America, but I would say that we’re North America focused for now. <strong>We’re trying to build a movement, a professional home for doctors and other healthcare providers who are interested in fighting against fat stigma and making our offices more welcoming spaces.</strong></p><p><strong>Virginia</strong></p><p>This is so great because one of the questions I’m asked most often is: <strong>How do I find a weight inclusive doctor?</strong> And there just hasn’t been a place to point people, like an easy answer. And of course, you guys are a new organization. I’m not saying you’re going to solve it for everybody all over the country this minute, but the fact that you are working towards this is really, really thrilling. </p><p><strong>Mara</strong></p><p>Right now we’re in our really early stages. I’m actually learning so much from our medical student allies. In particular, <a href="https://sizeinclusivemedicine.org/" target="_blank">Medical Students for Size Inclusivity</a> is a grassroots organization that now has chapters all over the country working to start conversations about size inclusivity at the medical school level.</p><p>I’m a medical educator. I teach medical students. I love working with them, and MSSI has just done such an amazing job of finding networks, connecting with networks. It’s really community organizing in a digital age, right? They are bringing together a movement of students saying, <strong>“Hey professors, you’re doing a terrible job at this. We want better for our education. We want better for our future patients.”</strong></p><p>We have a lot of MSSI members in AWSIM, which we hope will be their professional home once they become practicing physicians. I gotta give them credit. They’re just leading the way, and I’m learning so much from them. </p><p><strong>Virginia</strong></p><p>The reader letters that give me the most hope are the ones from medical students. Because I’m just like, okay, if you get it now you’re going to go into healthcare, and there’s going to be more of you guys doing it that way. That’s so encouraging.</p><p><strong>Mara</strong></p><p>It’s awesome. And I think eventually, our goal is to one day have a directory of healthcare providers who identify as size inclusive. We’re a long way off from that. That’s a lot of work. But we hope it’ll be a way to organize and build community. <strong>It can feel lonely sometimes, advocating for more fat-friendly health care, just because the dogma is so fatphobic.</strong></p><p><strong>Virginia</strong></p><p>It’s just so stacked against you.</p><p><strong>Mara</strong></p><p>It is so stacked against us. </p><p>I think when I started speaking and writing about some of these issues, my fear was always, somebody’s going to call me stupid, right? Like they’re going to say, oh, haven’t you read all of these studies that show the link between BMI and the risk of all these diseases. </p><p><strong>I think we have a culture of fear and shame around asking new questions in medicine</strong>.</p><p>It’s the fear that you’ll look dumb on rounds, right? Rounds is when all the doctors are standing around, like on House, outside of a patient room, presenting the patient’s case, and everybody chimes in, like, <em>oh, have you heard of this medical study about this? Or, oh, have you thought of this rare disease?</em> In some ways, it’s a great culture, of pushing the team to make sure that we’re doing really, really rigorous science. But there’s also a dark side to it, where we just get really entrenched in dogmatic ways of thinking. There’s always this like, “Oh, you’re dumb. You’re not up to date on the science. You’re not a rigorous scientist,” is always the answer to anything that might question the existing dogma. So it feels great to have a community of support to change that dogma, and trying to question some of the really entrenched ways of thinking in healthcare that are causing a lot of harm to our patients.</p><p><strong>Virginia</strong></p><p>What helped you connect these dots? Or what was it for you, that moved you? Because I’m assuming your medical school training was this more traditional, dogmatic model.</p><p><strong>Mara</strong></p><p>Like many philosophical shifts, it wasn’t just one moment, right? I definitely trained in an environment that was very much “lose weight, that will solve all your medical problems.” <strong>I wish I could say that I have never practiced that way, but I really have.</strong> And I think part of my work in exploring some of these issues is acknowledging that I’ve caused a lot of harm in taking that approach over time. </p><p>I was doing what I was taught to do, which is, “Hey, have you thought about hopping on the treadmill more often, that’ll fix your XYZ problem?” And <strong>I started to notice over time that it wasn’t working.</strong> I noticed that it wasn’t working at the stated goal of weight loss. It wasn’t seeming to prevent complications. It wasn’t preventing disease. And I could see it really doing harm. <strong>I could see people’s faces disengage when I brought up topics of body size or weight.</strong> They just wouldn’t come back to see me, right? </p><p>I could see that I was losing their trust. That was really painful to admit and acknowledge, because that wasn’t why I went to medical school, right? I imagined I’d be a great communicator and my patients would trust me, and we’d have relationships over many years. <strong>The fatphobia that I was enacting was not achieving those goals.</strong></p><p><strong>Virginia</strong></p><p>I love though that you noticed that disengagement and thought, Wait, what am I doing that’s contributing to that?” <strong>So often what fat folks experience is that if we disengage, the doctor then labels us as noncompliant or hostile.</strong> We’re just not trying, we’re not taking it seriously. The fact that you were like, “Oh, wait a second, if the patient is disengaging, how am I losing them?” That’s a really different shift. </p><p><strong>Mara</strong></p><p>I didn’t do it alone. I think reading works by fat authors really helped me start to think of these questions in broader ways. Reading the work of</p><p><a href="https://open.substack.com/users/1849120-roxane-gay?utm_source=mentions" target="_blank">Roxane Gay</a></p><p>, and Kiese Laymon, <a href="https://open.substack.com/users/10266-lindy-west?utm_source=mentions" target="_blank">Lindy West</a>—all those books which I read maybe like five, seven years ago started getting me thinking about some of these issues. </p><p>And I mean, honestly, my own body changing, right? Around pregnancy and childbirth—I have a three year old son—I got fatter. And realizing that the advice I was doling out, I couldn’t take myself. <strong>I started to realize maybe the advice is bad.</strong> Maybe it’s not me, right? Which is a really profound shift in in thinking that takes time. And it takes thinking about these questions and talking about these questions over and over again.</p><p>So it’s been a slow, slow process, but it feels really exciting to be part of a community that I hope is really changing things for the better and trying to do good in pretty disastrous healthcare system, in a healthcare system that perpetuates a lot of harm. </p><p><strong>Virginia</strong></p><p>We can only go up at this point, right?</p><p><strong>Mara</strong></p><p>I know. </p><p><strong>Virginia</strong></p><p>So that’s what you’re <em>not</em> doing anymore in terms of pushing weight loss as a blanket prescription when you’re seeing a patient. What are some other things you do differently now? What does practicing size-inclusive medicine look like?</p><p><strong>Mara</strong></p><p><strong>I joke that size-inclusive medicine is basically not yelling at my patients to lose weight. </strong></p><p><strong>Virginia</strong></p><p>I love that. </p><p><strong>Mara</strong></p><p>It’s so basic, and yet, everyone has had an experience with this, right? I always come back to this, too. I have thin friends who tell me, “Oh my gosh, I won’t wear a sweater or boots when I go to the doctor because I don’t want to get weighed and tip over into that 26 BMI and all of a sudden feel that wrath.” Like the reams of paperwork you get that are like, here’s how to lose weight, and your BMI is flashing red in the computer. </p><p>So at the core, I don’t yell at my patients to lose weight. Reading some of the scientific literature about the inefficacy of <a href="https://pubmed.ncbi.nlm.nih.gov/17469900/" target="_blank">diet </a>and <a href="https://pubmed.ncbi.nlm.nih.gov/28436726/" target="_blank">exercise</a> for weight loss is what got me interested in this more size inclusive approach. I was like, wow. This thing that I’m doing—<a href="https://pubmed.ncbi.nlm.nih.gov/19562419/" target="_blank">counseling my patients to lose weight</a>—isn’t working. That’s really borne out in the literature.</p><p><strong>Weight counseling intervention in primary care medicine has pretty much zero data to support it.</strong> </p><p>So I was doing this thing that had no evidence base. <strong>I would never prescribe a medicine that didn’t work, right?</strong> So that’s what got me interested, and I started learning about it. I am a huge fan of exercise. I know that many folks listening to the podcast may find exercise triggering or harmful for whatever reasons, and that’s totally fine. You have no moral obligation to exercise. But I find it really helpful in my own life, and many of my patients find it really helpful in their lives. </p><p><strong>So what I say now is, “Actually, I don’t care if you lose weight, but I do care that you exercise.”</strong> It’s it’s really shifted my focus from a weight goal or a BMI goal, for my patients and for myself, frankly, to what are these healthy behaviors that we can engage in on a regular basis?</p><p>For most people, that’s regular exercise, sleep, stress reduction. You know, all these things that we think of as really helpful for wellbeing. And now <strong>I just don’t care if they make you lose weight, I care that you’re doing them.</strong></p><p><a href="http://chrome-extension//efaidnbmnnnibpcajpcglclefindmkaj/https://www.jabfm.org/content/jabfp/25/1/9.full.pdf" target="_blank">I think that’s also borne out in the literature. </a>I mean, we really see there is research on this that’s really interesting, which shows that people get cardiovascular benefits and <a href="https://pubmed.ncbi.nlm.nih.gov/28436726/" target="_blank">metabolic benefits from regular exercise</a>, even if they don’t lose weight. So I don’t care what the number on the scale is. But let’s talk about these routines you can have in your life, or these medications you can take, frankly, because I do think that access to healthcare. <strong>Access to medications is a big part of it for some people.</strong></p><p><strong>There are these things that you can do on a regular basis to try to achieve whatever feels healthy to you, right? What </strong><em><strong>your</strong></em><strong> definition of of healthy is. </strong></p><p><strong>Virginia</strong></p><p>I would imagine, too, that decoupling exercise from weight loss allows you to talk about exercise in a more nuanced way. Because if we’re assuming the goal of exercise is weight loss, then there’s only one way to exercise, or like a fairly narrow definition. It’s as much cardio as possible, as hard as possible, and always more and more or whatever. <strong>This approach would allow you to then talk to people about, what’s doable in your life, and what do you enjoy?</strong> If it doesn’t matter whether it makes you lose weight, there are more options on the table, and then there are more ways people move their bodies.</p><p><strong>Mara</strong></p><p>I will say, this is something I really struggle with clinically. We have these 20 minute visits. And a lot of my patients are not radicalized towards body acceptance. They are just every day people showing up, making comments on their weight, making comments like, “Oh am I a healthy weight doc? Oh, I gained five pounds, doc.” So it is really challenging. <strong>When I say the word exercise, I think a lot of my patients hear weight loss.</strong> So part of the work that I’m trying to do is to undo that. </p><p><strong>Virginia</strong></p><p>Yeah, that’s tricky.</p><p><strong>Mara</strong></p><p>It’s hard in our tiny little 20 minute visits. But I’m curious to hear from you, though, Virginia. <strong>What has helped you start to detangle exercise from weight loss as a goal?</strong></p><p><strong>Virginia</strong></p><p>That’s a great question. <strong>I did have to put exercise down for a few years in order to not do it compulsively.</strong> That is part of my history. And running would probably not be prescribed to me, or should not be, <a href="https://virginiasolesmith.substack.com/p/the-10-year-challenge-and-how-to-talk-to-your-kid-about-weight?utm_source=publication-search" target="_blank">given the way I ran in my 20s.</a></p><p><strong>Mara</strong></p><p>Running is a lot.</p><p><strong>Virginia</strong></p><p>Love it for other people, really not my jam. But anyway, after having kids I developed a lot of back pain. And I realized that strength training is the one thing that really keeps my back on track. I mean, I realized this, to be honest, after quite a few experiences of falling off the strength training wagon, throwing my back out, ending up in physical therapy again. I had to learn that lesson a few times.</p><p><strong>Mara</strong></p><p>Yeah, totally.</p><p><strong>Virginia</strong></p><p>But now, it’s oh, if I do this, I can prevent this immediately life-derailing pain problem that I have. It is not fun to throw your back out. </p><p><strong>Mara</strong></p><p>Yeah, it is not. It is not.</p><p><strong>Virginia</strong></p><p>And it has nothing to do with weight. It’s just like, if I don’t do this regularly, I will throw my back out every six months, and I don’t need that in my life. So for me, it was replacing weight with another tangible benefit. I can see that a equals b here. And obviously I hope most people don’t have back problems. But I do think finding some immediate benefit from exercise that you can hold onto really helps. Because a lot of us are just like, “I’m not someone who loves exercise. I don’t get an immediate endorphin high off it.” It doesn’t do for me what it does for some people. <strong>I get an endorphin high from, like, reading a book on the couch for four hours, not going for a hike.</strong> </p><p><strong>Mara</strong></p><p>Yeah, totally. And that’s okay! </p><p><strong>Virginia</strong></p><p>I don’t have that internal motivation. So <strong>I did need an external motivator, but it needed to be an achievable external motivator, which weight loss never was.</strong> </p><p><strong>Mara</strong></p><p>Yeah, that’s so well said. I think that is what I’m hoping for for my patients. And honestly, I’ve experienced it, too. When I was pregnant, I had terrible insomnia, which, thank God, is something that I don’t experience while not pregnant. And I was really struggling to exercise while I was pregnant, and that was what motivated me. It’s like, oh my gosh, this is going to help me sleep, right? And that was the main thing that got me going again. </p><p></p><p><strong>There are these ways that movement can make you feel healthy that just completely take weight out of the equation.</strong> And that’s my goal as a doctor, which is tough, because I think we have such entrenched ideas about exercise and weight loss. And frankly, even when I start to say, like, “exercise can help with diabetes prevention,” you know, the word diabetes is very much associated with being fat. And it’s not entirely! I have a lot of thin patients with very advanced diabetes. It’s really humbling how hard it is to predict who’s going to have severe disease and who doesn’t. </p><p>But anyway, I think my goal is to disentangle the the practice that can have very real health benefits from some of this stuff we’ve gotten mixed up with weight loss.</p><h3><strong>Ask Dr. Mara!</strong></h3><h3><strong>Virginia</strong></h3><p>Well, since you brought up diabetes, that’s a perfect segue, because we’ve been gathering some “Ask Dr Mara” questions from the community.</p><p><strong>Mara</strong></p><p>I can do my best! </p><p><strong>Virginia</strong></p><p>Now to be clear, <strong>Mara Gordon is not </strong><em><strong>your</strong></em><strong> doctor. She is not giving you individual medical advice.</strong> All the disclaimers. She’s going to talk generally about weight and health that will be useful to a lot of us. But here’s the first question:</p><p><strong>What’s the deal with prediabetes? Is this a real condition or just a stick to beat fat people with?</strong></p><p>Which I was like, <em>well said.</em></p><p><strong>Mara</strong></p><p>So I think my answer to all of these is going to be, we don’t know, right? I did a little bit of homework in preparation to answer this question. Thank you to the listener who asked it! But I’m a little disappointed with the results, because we just don’t know the answer. </p><p>I looked up prediabetes in <em>Cochrane Review</em>, which is published by Cochrane Database, a nonprofit research organization that summarizes medical evidence. It’s where I turn to when I have a big philosophical clinical question.. And I found what’s called <a href="https://www.cochranelibrary.com/cdsr/doi/10.1002/14651858.CD012661.pub2/full?highlightAbstract=pre%7Cdiabet%7Cdiabetes" target="_blank">a systematic review</a> about your risk of developing diabetes if you’re diagnosed with “prediabetes.” <strong>They found over 100 studies, and they summarized them, and analyzed them together, and the short answer is: We have no clue.</strong></p><p><strong>Virginia</strong></p><p>A hundred studies and we know nothing. </p><p><strong>Mara</strong></p><p>Part of what makes it so hard to study is that we don’t have consistent definitions of what it means to have prediabetes, right?</p><p><strong>Virginia</strong></p><p>Oh cool. That wouldn’t be useful at all.</p><p><strong>Mara</strong></p><p>The lab I use in my clinic will tell people they have prediabetes constantly. I mean, this happens on a daily basis for me. Our lab uses a cutoff that’s defined by the American Diabetes Association, which is a great organization. They do a lot of amazing research. They also take a lot of money from pharmaceutical companies, and often are criticized for trying to get more people on more medications. But they also do great work. I mean, again, it’s complicated, right? </p><p>So my lab uses the ADA definition of prediabetes so my patients, when they get a diabetes test done, the lab will tell them, on the patient portal, the app you have from your doctor, it will automatically get sent to them before I’ve even looked at the results. And have a moment to be like, wait, wait, wait, let me explain. <strong>And it will just pop up red saying “you have prediabetes.”</strong></p><p><strong>Virginia</strong></p><p>Oh God. And everyone panics.</p><p><strong>Mara</strong></p><p>Totally, but that definition is from 2001, from the American Diabetes Association. And it’s a hemoglobin A1C level in a certain range. We won’t get too much into the weeds, but basically that’s a measure of your blood sugar over the last three to four months. And it’s a really useful test. I use it daily in my clinical practice. </p><p>But the ADA, in 2001, was like, okay, we think we’ve agreed the definition of diabetes is this number, a hemoglobin, A1C over this. And we’re going to say that prediabetes is between a different range, right? <strong>But the World Health Organization disagrees, and says, hey, actually, the ADA definition is not appropriate.</strong> </p><p>And there are also all these different European and international diabetes organizations, and we can really get into the weeds, and they all debate what prediabetes is, right? It’s crazy. </p><p>So long story short, going back to the review that I looked at: Even trying to have some cohesion about these different definitions of what it means to have prediabetes is difficult. <strong>We don’t have a great sense of who goes on to progress to true diabetes, and who regresses to what we call normal glycemia, like their blood sugar normalizes.</strong> </p><p>It seems like people who use a higher cutoff for prediabetes tend to have a higher risk of developing prediabetes than a lower cutoff. More of those people go back to normal glucose levels. But it’s all a mess. It’s wild. </p><p><strong>Virginia</strong></p><p>Right, because they might have gone back to lower normal glucose levels because they were never really at risk.</p><p><strong>Mara</strong></p><p>Totally. <strong>There is harm in making the cutoff too low.</strong> And this is a really interesting question in medicine in general, which is you know, if you make a threshold for positive tests lower, you catch more people, right? But you also have more false positives. </p><p>This is something we teach our medical students in first year of medical school, like, thinking about appropriate thresholds for positive versus negative tests. And I don’t know what to make of it. </p><p>I mean, what I tell my patients, because they come in like, “Oh my God, Dr. Gordon, now I have prediabetes. Like, what does this mean? Am I dying?” And I’m like, “I don’t know.” <strong>We don’t know really what it means. I usually don’t recommend that we start a medication.</strong> Although I have patients who want to, which is maybe a separate issue. I’m like, you know what? Let’s focus on regular exercise. So it’s what I’ve been saying all along. <strong>A prediabetes diagnosis doesn’t really change my recommendation in the end.</strong> That was a long-winded answer, but it’s a really complicated question it turns out.</p><p><strong>Virginia</strong></p><p>It’s so complicated! But you know, to distill it down a little bit, I think this listener is right. <strong>This label </strong><em><strong>can</strong></em><strong> be weaponized against fat folks.</strong> Because they’ll put the prediabetes label on your chart, and then a doctor will use that to be like, “Okay, we need to lose weight.” We need to push this agenda. </p><p>And a different way of thinking about it is: Here is a data point that we don’t really know what to do with. But let’s go back to talking about healthy lifestyle, and how that will benefit you regardless of whether your weight changes. To reframe the power of that label, I think is really important.</p><p><strong>Mara</strong></p><p>Yeah, and diabetes is a disease that’s just so highly stigmatized, and it is really common, and yet this shame around body size and diabetes just really, really persists.</p><p>I mean, I’m just humbled—the further I get in clinical practice, <strong>I cannot predict who’s going to have diabetes and who isn’t.</strong> I think the most predictive thing is family history. There’s just something genetic going on that’s putting people at risk. And, I mean, the stigma does so much harm, right? People are afraid to seek care. They’re embarrassed to seek care. </p><p>We know from so much research that <strong>the more stigmatized a condition is, the worse people do with it.</strong></p><p><strong>So prediabetes—I wish it didn’t exist, long story short.</strong> It’s not totally clear if it is useful in predicting your risk of future diabetes. A lot of people revert back to so called normal glucose levels, and I don’t really know what to do with it. </p><p><strong>Virginia</strong></p><p>I think that’s an honest and actually really useful answer, just because it takes the fear down a little bit for anyone who gets that diagnosis, having this larger context is is useful. It’s not as black and white as they think. </p><p><strong>Mara</strong></p><p>It is not. Few things are, so few things are in healthcare.</p><p><strong>Virginia</strong></p><p>Two other conditions that we got questions about are acid reflux and sleep apnea. So I thought we could talk a little bit about each of those.</p><p><strong>On the acid reflux front, this person wrote, “I was recently told that if I even lost five pounds, my acid reflux would be cured. Is acid reflux actually caused by my excess weight pressing on my esophagus?”</strong></p><p><strong>Mara</strong></p><p>I’m so sorry you have acid reflux. It can really suck.</p><p><strong>Virginia</strong></p><p>It really does. Solidarity. I also have it. </p><p><strong>Mara</strong></p><p>I mean, the short answer is, again, it’s complicated. </p><p>But the longer answer is <strong>a good doctor is going to find ways to help treat your conditions that feel concordant with your health goals.</strong> So if thinking about weight is an unhealthy practice for you, a good doctor is going to avoid it, right? There are great treatments for heartburn, for acid reflux, that do not involve weight loss. Really handy medications you can buy at WalMart or Costco that really, really help. They’re great. <a href="https://www.cochranelibrary.com/cdsr/doi/10.1002/14651858.CD002095.pub5/full" target="_blank">Modern medicine can help get rid of your heartburn.</a></p><p>I have some patients who do really want to lose weight, and that <em>is</em> concordant with their health goals. And, of course, it’s informed by culture, right? It’s informed by our fatphobic society. It’s informed by our fatphobic medical culture. But you know, <strong>I have patients who say, “Oh, I lost weight and my heartburn got a lot better.” And I have patients who are really, really thin, who have terrible heartburn.</strong></p><p>So I think the answer is, there’s no one size fits all approach. It’s really about the patient who’s in front of me. It’s hard to answer that question in a blanket statement, but I think it’s really about defining what your health goals are. And if it feels unhealthy to think about weight like it does for many of us—it feels that way for me, then let’s find a different treatment plan. There’s plenty of them, right? </p><p><strong>Virginia</strong></p><p>Yes. And this doctor who said, if you even lose five pounds, it will be cured—Like, that’s clearly an overpromise. Like, how could that person be so certain? </p><p><strong>Mara</strong></p><p>I mean, there are just so many horrific offhand fatphobic statements that I hear secondhand all the time. <strong>I mean, that’s just ridiculous, that’s just wrong.</strong></p><p><strong>Virginia</strong></p><p><strong>I’m assuming it’s a similar conversation with sleep apnea. You have some folks who find a little bit of weight loss benefits. You have other folks who are thin are struggling with it. That seems to be a recurring theme here, right?</strong></p><p><strong>Mara</strong></p><p>Totally, right. There are absolutely thin people who get sleep apnea. Kids get sleep apnea! Children should be gaining weight. Their bodies are growing. And we see all the time we have kids who have severe sleep apnea, and the treatment for that is actually getting their tonsils out, right? </p><p>For adults, again, it really varies. I have patients of all body sizes who have sleep apnea. I think sometimes people tell me, like, “Hey, losing losing some weight has helped my sleep apnea.” And, <strong>I have people who can’t lose weight or don’t want to lose weight, and </strong><strong><a href="https://www.cochranelibrary.com/cdsr/doi/10.1002/14651858.CD001106.pub3/full?highlightAbstract=osa%7Ccpap" target="_blank">we find other treatments for them</a></strong>. Again, it’s really about defining the patient’s goals and trying to treat each condition objectively, without a focus on weight as my goal, as a size inclusive doctor. </p><p><strong>Virginia</strong></p><p>That’s a super helpful reframing. </p><p><strong>Is there literally any health issue for which weight loss is indicated as a necessary treatment? </strong></p><p><strong>Mara</strong></p><p><strong>Is there ever a time where I tell a patient that the </strong><em><strong>only</strong></em><strong> thing we can do is weight loss? The answer is no.</strong> I mean, that’s just not patient centered care.</p><p>Unfortunately, a lot of doctors disagree. I hear stories all the time of people who say, “the doctor told me the <em>only</em> treatment for my knee pain was to lose weight, or the only treatment for my heartburn was to lose weight.” Like, you can go buy some Nexium at Costco, right? I do think it gets framed in these sort of hyperbolic terms. </p><p>So, yeah, I will put my stake down and say, no. <strong>There is no condition where the only thing you can do is lose weight.</strong> </p><p>But I do think that there are circumstances where people derive benefit from weight loss. And I think that’s a really subtle point that I sometimes struggle to get across as a size inclusive doctor. It’s not a moral obligation. It’s not a medical necessity, but a lot of my patients want to lose weight, and often people feel like their conditions have improved when they lose weight. But, a lot of people don’t want to lose weight, and we find other ways to treat their conditions.</p><p>And remember, a lot of people are pretty thin to begin with, and they still have medical problems. So I try to use that thought exercise of, <strong>what would I recommend to somebody who had a BMI of 24?</strong> That’s a helpful approach for me as a doctor to think, I wouldn’t be recommending weight loss to somebody who had a really low BMI. So how can we think more expansively about other treatments for all patients? </p><p>But you know, when I first started talking publicly about size inclusive medicine, it was in the context of Ozempic coming on the scene. And I just had patients in droves coming to see me saying, <a href="https://www.npr.org/sections/health-shots/2023/10/04/1202723479/ozempic-body-positive-medicine-weight-stigma" target="_blank">“Hey, you’re a size inclusive doctor. Like, can you give me Ozempic, right?”</a> And I was like, wait, were you listening to what I was saying? </p><p><strong>Virginia</strong></p><p>I don’t think you understood the definition?</p><p><strong>Mara</strong></p><p>Totally. And at first, I mean, I sort of experimented with, I don’t know exactly, not quite withholding the medication, but… I quickly found that it was not therapeutic to act as a gatekeeper. I wouldn’t do that for other types of medications. Like, oh, I know better than you what your body needs. I mean, I do in some ways, because I went to school for a long time. But, I don’t, in the sense that you know your body much better than I do. <strong>I found that having a really dogmatic “I won’t even engage conversations about weight” approach with my patients, is not therapeutic, in the same way that yelling at them to lose weight is also not therapeutic.</strong></p><p><strong>Virginia</strong></p><p>Well, and it’s not supporting their body autonomy.</p><p><strong>Mara</strong></p><p>Exactly, right? And that’s the core of everything is bodily autonomy. </p><p><strong>Virginia</strong></p><p><strong>When you do have a diagnosis that is associated with being at a higher weight, whether it’s one of the ones we’ve already talked about, or cholesterol, blood pressure, etc, what is the best way to discuss those conditions without a focus on weight loss as a first step?</strong></p><p><strong>Mara</strong></p><p>I actually had a patient who came to see me specifically because she had a history of pretty severe eating disorder and she didn’t want to get weighed. We didn’t weigh her, but she wanted to get blood work. And she came back with her cholesterol mildly elevated. And she was really upset when she got those test results, and was like, “Oh my gosh. I’m working so hard to heal from my eating disorder. What does this mean? Does this mean I have to go on a diet?” And it really challenged me to think, like, okay, how can we be holistic about trying to help patients understand what their test results mean, or preventing disease or treating a disease that they’ve already been diagnosed with. </p><p>And the answer is that there are a lot of treatments other than weight loss, basically. So, there are medications. There is regular movement. You know, diet is complicated, and maybe we can set that aside for a bit, because that’s that’s a really complicated can of worms. But <strong>there are ways to minimize your risk of developing disease or treating disease that don’t focus on weight loss.</strong> </p><p>I think if you’re seeing a doctor who isn’t used to thinking about it in a more size, inclusive way, I think just starting with feeling comfortable advocating for yourself and your health goals is always the first advice that I give people. <strong>I think most doctors really want to do the right thing. We haven’t always been trained to do it in a way that is concordant with bodily autonomy and size neutral approach.</strong> But I think they want to do right by their patients.</p><p>So I think really clear, direct communication about, “I don’t want to talk about my BMI.” Like, that’s not something that’s on the table for discussion. I think most doctors will greet it, maybe not enthusiastically, but at least will be respectful of a patient’s desire. </p><p>Clear communication is the first step if it’s important for you to talk about a diagnosis that’s traditionally been associated with a higher weight with your doctor, and the doctor isn’t quite yet on board.</p><p><strong>Virginia</strong></p><p>That’s really helpful and I think empowering for people to know that, if a doctor has your best interests at heart, they should be open to taking the conversation in that direction. Unfortunately, depending where you live, you can’t just fire a doctor and find a new one the next day. But it’s so easy, as the patient, to feel vulnerable and feel like I have to listen to whatever this person is telling me. So just underscoring for folks that you have the right to say, no, I want to handle this differently, I think is really, really useful. </p><p><strong>Mara</strong></p><p>Yeah, totally. I guess I’m curious to hear from you, from your readers, Virginia. I’m sure people contact you about this all the time, and what, what do they say? I give this advice, like, you know, speak up for yourself. But I think the power dynamic—I do underestimate it sometimes because it’s my day to day. </p><p><strong>Virginia</strong></p><p>It’s a real range. I definitely hear from folks, and I have found myself, that <strong>when you do advocate for yourself, you can often be pleasantly surprised by the results of a doctor being willing to move the needle, and reframe and meet you where you are.</strong> And that’s great. And it’s worth trying. </p><p>And I think there’s also the reality that it’s easier for me as a well-off white lady with a lot of education to go into a room and say, I want to handle it like this than it is for a person of color. <strong>The more barriers that you’re encountering, the more barriers you’re encountering.</strong> And so that’s just the tough thing about it. </p><p>I think for a lot of folks the reality is that they have to play the weight game with the doctor because that’s how they access the care they need for other things. <strong>You’re not going to put up a big fight about </strong><strong><a href="https://virginiasolesmith.substack.com/p/saying-no-to-the-scale?utm_source=publication-search" target="_blank">not getting on the scale</a></strong><strong> because you need to be perceived as compliant during the appointment</strong>. There’s just a lot of nuance to this. But I do think that core of like reminding people that they should have this power, even if it’s not always readily available, is still valuable.</p><p><strong><a href="https://virginiasolesmith.substack.com/p/saying-no-to-the-scale" target="_blank">On Saying No To the Scale</a></strong></p><p><strong><a href="https://substack.com/profile/1261823-virginia-sole-smith" target="_blank">Virginia Sole-Smith</a></strong></p><p>·</p><p><strong>February 22, 2022</strong></p><p><strong><a href="https://virginiasolesmith.substack.com/p/saying-no-to-the-scale" target="_blank">Read full story</a></strong></p><p><strong>Mara</strong></p><p>I mean, the onus is on us, right? Meaning me and my doctor friends. I don’t mean to shift the blame to patients, like, “If you just speak up more, it’ll all be fixed.” Because it’s really, really complicated. I mean, that’s part of the advocacy work that I’m doing is trying to change these conversations within healthcare. </p><p><strong>Virginia</strong></p><p>Okay, one last listener question.</p><p><strong>What is the best resource to point different health professionals to to explain why they shouldn’t need to take my weight. I feel comfortable in explaining why I don’t want to step on the scale, but I’d love to use those few seconds to broaden my potential impact on them. </strong></p><p>I do want to underscore again that for more marginalized folks, refusing to be weighed often isn’t the mountain to die on. Like you get on the scale, because you don’t want to pick this battle. </p><p>However, I personally don’t get on scales anymore. If you’re in eating disorder recovery, it’s not necessarily safe for you to be on a scale. And I also think <strong>for thin folks going to doctors, this can be a great advocacy opportunity.</strong> Use your <a href="https://virginiasolesmith.substack.com/p/aubrey-gordon-on-thin-privilege?utm_source=publication-search" target="_blank">thin privilege</a>. Don’t get on the scale <em>and</em> tell them why.</p><p>So I’d love your thoughts on what should this person say? Or what can they point their providers to.</p><p><strong>Mara</strong></p><p>I’ll say, like, hard yes to all of this.  I don’t require my patients to get weighed. I don’t know if I ever really thought about requiring it. It’s just such a part of the intake process, right? I mean, it’s just this ritualized gauntlet, right? I mean, nobody likes it. It’s awful. And it harms thin people, too. I just think about my friend talking about not wearing boots to the doctor. I mean, how silly. And just the mental space wasted on that. </p><p>Working in a big hospital system, it’s hard to change a workflow that’s really, really ingrained. And I actually have done a little bit of reading, I was sort of curious, <strong>do we have data to show that it’s actually safe to completely forgo weighing all of our patients? And I don’t think we know the answer.</strong> It just it hasn’t really been studied. </p><p>I think particularly in children, it worries me a little bit, because kids really should be growing. And I think there are some circumstances in adults where it makes me a little nervous, too. Particularly around rapid weight loss. I practice in a low income, in a community of color, most of my patients are publicly insured, and my patients have a lot of stress in their lives, and they’re not like lining up to get their mammograms and their colonoscopies, right? </p><p>All this is to say that rapid weight loss can be—I don’t want to use the term cancer screening. I mean, that’s not the right way of thinking about it. But <strong>my patients aren’t getting all the preventative care they should be getting, so that’s one additional clue if they’re losing weight rapidly that I should be digging into what’s going on with them.</strong> </p><p>So I have mixed feelings about it. I have some patients who don’t want to be weighed because of a history of disordered eating, and I’ve never weighed, and I’m fine with that. But it’s not my practice to just completely forgo weights completely for everybody. I just don’t know if there’s data on whether or not this should be a universal practice where we just give up weighing all adults or not. </p><p>To the listener, I wonder if some of the eating disorder literature on harms of a public weighing process around people who are in recovery from eating disorders might be compelling or interesting to their doctor. That was sort of my first thought. There are known mental health harms to being weighed, often in public. I mean, just in the middle of the dang office, it’s so ridiculous, and in front of your family members. I mean, it’s just so bad.</p><p>But my second thought is, I love it when my patients bring me stuff, whether it’s like scientific papers or stuff they’ve read in the news. But I felt like the subtext of that reader’s question was also like, “oh, I think that this is going to, like, convince my doctor to change.” </p><p>Our visits are just so short. But what’s coming to mind is some of the literature about, like, decision making around vaccines, right? When my patients don’t want to get a vaccine, I used to be like, oh, look at all this data about why you should vaccinate and get the COVID shot and whatever. And <strong>I just don’t think people in these tense emotional moments—they don’t respond to data like that.</strong> I would hope a doctor has enough training to rise above it, but I think we’re humans too. Doctors are people. And I worry that sort of, oh, look at this thing that you’re doing. Here’s all the data why it’s wrong is not the way that people change their mind about behavior. </p><p><strong>Virginia</strong></p><p>I agree.</p><p><strong>Mara</strong></p><p>And I think doctors should hold ourselves to a higher standard because of our position of power in in that decision making process in the exam room. </p><p>But I wonder if maybe a more emotional approach actually is the way to affect change in the same way that when I talk to families about the COVID shot, or their flu shot, I say, “I just took my three year old to get his flu shot last week. I don’t say like, oh well, there’s a 57% blah blah rate.”</p><p>So anyway, again, not that it’s the listeners responsibility to fix health care, but <strong>I’m sort of curious about whether a personal story or a more emotional approach about why they experience harm from being weighed might be an interesting way to explore it.</strong> </p><p><strong>Virginia</strong></p><p>As a journalist, I obviously believe in the power of personal stories to affect change. It’s my whole raison d’etre, so I’m a fan. I do think <strong>there is a risk that we often go into healthcare settings already defensive and combative, and that does not serve the goal of affecting change in healthcare. Nor does it generally serve our own health.</strong></p><p>And again, as you keep saying, it’s not the responsibility of patients to make this change happen. But if you are someone with privilege who feels like, oh, I could work towards getting this healthcare provider to think more expansively about these topics, then probably building a rapport with that person will get you further. It may not happen quickly, but building that rapport will help you over time open up the discussion a little more.</p><p><strong>Mara</strong></p><p>Totally, it’s about relationship building and and I mean, doctors are humans. And I get this question a lot, like, why are doctors just so bad at this? I mean, the answer is super complicated. But, I think the answer is that we’re humans and we’re products of a fatphobic culture, right? And as much as we like to think that medicine is objective, it’s obviously not. The questions we ask in medicine, the research we do in medicine, is defined and influenced by culture, and our culture has a lot of work to do. </p><h3><strong>Butter</strong></h3><p><strong>Mara</strong></p><p>Oh my gosh. Virginia, I have been thinking about this all weekend! I am an avid fan of your podcast. I’ve gotten so many good recs from the Butter. And I was like, I need a good Butter. No pressure.</p><p><strong>Virginia</strong></p><p>I know, people come in very stressed out about it, if they listen to the show. But we love a random butter. It doesn’t need to be anything mind blowing.</p><p><strong>Mara</strong></p><p>Totally. I guess mine is a little mind blowing. I would like to recommend the book of poetry called <em><a href="https://www.splitrockbks.com/book/9780063008427" target="_blank">What Kind of Woman</a></em> by Kate Baer. </p><p><strong>Virginia</strong></p><p>So good. </p><p><strong>Mara</strong></p><p>So I bought this book, I bought the audiobook in 2020 and when it first came out, and it was pandemic times. I would listen to the audiobook while I would go on these long walks with my dog, because there’s nothing else to do. I would just weep in the streets. Like, it’s just so good, and it has resurfaced in my life, because my book club—shout out to the Badass Women Book Club of the Greater Philadelphia Area. </p><p><strong>Virginia</strong></p><p>Great book club name. </p><p><strong>Mara</strong></p><p>Thank you. We chose that book and we just met over the weekend to discuss it, and revisiting it was really wonderful. A couple thoughts, just super briefly. Audiobook form for poetry is the best, because I have a lot of baggage about being smart enough to properly read poetry. When you listen to it, you get the emotional valence of it, you know? And right now we’re recording two weeks before the election. </p><p><strong>Virginia</strong></p><p>It is now, listeners, two days after the election. I hope we are in a better world.</p><p><strong>Mara</strong></p><p>I know. Please, Americans of the future, make the right decision. You can do it, guys. I trust you. </p><p><strong>Virginia</strong></p><p>I hope this episode is reaching everyone in a in a happier place.</p><p><em>[Post-recording note: Obviously fucking not!!!!!]</em></p><p><strong>Mara</strong></p><p>Oh, my God, I know. I feel my heart racing. But anyway, Kate Baer’s poetry is about so much about bodies, and feminism and bodily autonomy, and it just feels very prescient. So, yeah, yes, that’s my Butter. Thank you. What’s yours?</p><p><strong>Virginia</strong></p><p>Mine is not as powerful, but still very fun, which is, I am going to recommend watching cat videos with your kids, especially if you have a tween who is hard to communicate with in other ways. The love language of my 11 year old and I right now is dumb Instagram reel is about cats. It is such a mood reset. If things are a little bit stressful, I’ll be like, do you want to see a funny cat? And she’s like, yes. And then we watch a funny cat video, and I will put in the transcript some of our favorites.</p><p>ca</p><p></p><p>My algorithm is now almost exclusively serving me cat videos, which is a great hack for Instagram, let me tell you.</p><p><strong>Mara</strong></p><p>Thats one way to avoid all horrible content is just click on the cats.</p><p><strong>Virginia</strong></p><p>Now getting <a href="https://www.instagram.com/p/C_UIXJisZX6/" target="_blank">the guy who wears his cat in a Baby Bjorn and the cat’s wearing a funny hat</a>, that’s all I want. That’s all I need to get through—again, listeners of the future, you know what’s happened, but it is a high stress time. I need a steady stream of cat videos.</p><p><strong>Mara</strong></p><p>I love it. I love it.</p><p><strong>Virginia</strong></p><p>And it just, it makes me reflect a little bit on how sometimes these gold standard health messages about screen time or phones, all these things. It’s often worth thinking like, but how does it serve me? Being able to use technology to create this bond with my kid, to destress a little bit, it’s just great. It’s great. </p><p><strong>Mara</strong></p><p>I love that framing, right? You found it to be really positive in your life right now. And that’s fab. </p><p><strong>Virginia</strong></p><p>And you know, you don’t have to do cats. I’ve also gotten into funny cow videos, is another genre I’m exploring. Like, a video of a woman giving a cow a shower in her bathroom. I don’t know, it’s delightful.</p><p><strong>Mara</strong></p><p>How’d she get it in there?</p><p><strong>Virginia</strong></p><p>It’s a small cow, big shower. I don’t know, it brings us a lot of joy. If you’re having a hard week, you probably need to watch a cow take a shower is what I’m telling you. </p><p><strong>Mara</strong></p><p>Amazing. I can’t wait. I’m going to go look it up right now.</p><p><strong>Virginia</strong></p><p>Well, Mara, this was fantastic. Thank you again. Tell folks where they can find you and how we can support your work. </p><p><strong>Mara</strong></p><p>Thank you so much, Virginia. Such a pleasure and I’m such a fan. You can find me on the internet, at <a href="https://MaraGordonMD.com" target="_blank">MaraGordonMD.com</a>. I’ve pretty recently joined Instagram. It is a kind of cool place. I was resistant for years, but I’m at <a href="https://www.instagram.com/maragordonmd/" target="_blank">Mara Gordon MD</a>, and I write a Substack that’s called</p><p><a href="https://open.substack.com/pub/maragordonmd" target="_blank">Chief Complaint</a></p><p>. Thank you.</p><p><strong>Virginia</strong></p><p>Fantastic. Thanks again for doing this. </p><p><strong>Mara</strong></p><p>Thanks for everything, Virginia.</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies—subscribe for 20% off! </em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 7 Nov 2024 10:01:06 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p>Today Virginia is chatting with Mara Gordon, MD.</p><p>Dr. Gordon is a family physician on the faculty of Cooper Medical School of Rowan University, as well as a writer, journalist, and contributor to NPR. Dr. Gordon also writes <a href="https://open.substack.com/pub/maragordonmd" target="_blank">Chief Complaint</a>, about her efforts to make medicine more fat friendly, and help her patients and herself explore body liberation and radical bodily autonomy.</p><p>In our conversation today, Dr. Gordon and I get into why the healthcare system is set up the way it is, and what we can do to advocate for more weight-inclusive care—even when we’re not seeing weight-inclusive doctors.</p><p><strong>She also answers your questions about common weight-linked health conditions like acid reflux, sleep apnea, and prediabetes.</strong></p><p><strong>To tell us YOUR thoughts, and to get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page.</strong></p><p>If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber — subscriptions are just $7 per month! —to get all of Virginia's reporting and bonus subscriber-only episode<strong>s. </strong></p><p>And don’t forget to check out our Burnt Toast Podcast Bonus Content! </p><p><em><strong>Disclaimer: You’re listening to this episode because you value my input as a journalist who reports on these issues and therefore has a lot of informed opinions. Neither my guest today nor I are healthcare providers, and this conversation is not meant to substitute for medical or therapeutic advice.</strong></em></p><p><em>FAT TALK</em> is out! O<a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">rder your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. You can also order the audio book from <a href="https://open.substack.com/pub/maragordonmd" target="_blank">Libro.fm</a> or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith and Corinne Fay. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>, Follow Corinne </em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing and subscribe to Big Undies.</em></p><p><em>The Burnt Toast logo is by Farideh.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism. </em><br />Thank you for subscribing. Leave a comment or share this episode.</p><p>---</p><h3><strong>You’re listening to Burnt Toast!</strong></h3><p><strong>I’m Virginia Sole-Smith, and today my guest is </strong><strong><a href="https://open.substack.com/users/1320965-mara-gordon-md?utm_source=mentions" target="_blank">Mara Gordon, MD</a></strong><strong>.</strong></p><p>Dr. Gordon is a family physician on the faculty of Cooper Medical School of Rowan University, as well as a writer, journalist, and contributor to NPR. Dr. Gordon also writes</p><p><a href="https://open.substack.com/pub/maragordonmd" target="_blank">Chief Complaint</a></p><p>, about her efforts to make medicine more fat friendly, and help her patients and herself explore body liberation and radical bodily autonomy.</p><p>In our conversation today, Dr. Gordon and I get into why the healthcare system is set up the way it is, and what we can do to advocate for more weight-inclusive care—even when we’re not seeing weight-inclusive doctors.</p><p><strong>She also answers your questions about common weight-linked health conditions like acid reflux, sleep apnea, and prediabetes.</strong></p><p><em><strong>PS. If you enjoy today’s conversation, please tap the heart on this post — likes are one of the biggest drivers of traffic from Substack’s Notes, so that’s a super easy, free way to support the show!</strong></em></p><h3><strong>Episode 167 Transcript</strong></h3><p><strong>Mara</strong></p><p>I am a family doctor in practice in Camden, New Jersey. That means I take care of both adults and kids and I practice what I like to call size inclusive medicine. I’m also a writer—and I’ve written a fair amount about my interest in making healthcare more fat friendly. And I’m an advocate for making healthcare a more size inclusive space.</p><p><strong>Virginia</strong></p><p><strong>You are also part of a new organization that was just launched, </strong><strong><a href="http://association%20for%20weight%20and%20size%20inclusive%20medicine/" target="_blank">Association for Weight and Size Inclusive Medicine</a></strong><strong>, which, as soon as you told me about it, I was like, </strong><em><strong>thank God, this finally exists.</strong></em> </p><p><strong>Mara</strong></p><p>We are so pumped. This organization is called the Association for Weight and Size Inclusive Medicine or AWSIM (pronounced “awesome!”) for short.</p><p><strong>Virginia</strong></p><p>Oh, just got the acronym!</p><p><strong>Mara</strong></p><p>You can find us at <a href="https://weightinclusivemedicine.org" target="_blank">weightinclusivemedicine.org</a>. Basically we’re a group of physicians, nurse practitioners, and physician assistants who are committed to size inclusive medicine and committed to making healthcare more welcoming place for people who live in bigger bodies. </p><p><strong>The need for this is just so obvious. Healthcare spaces are ground zero for fatphobia.</strong></p><p>I think they’re often a lot of people’s origin stories for fat phobia, too, which really disturbs me. Like, “my years of body dysmorphia started with an offhand comment from the pediatrician when I was a kid.” Over and over again, I hear these stories, and it is awful. We need to do better. </p><p>So AWSIM began as a group of of us who found each other organically online. We’re all over the country, all over the world. Actually, we have some folks in Canada, in South and Central America, but I would say that we’re North America focused for now. <strong>We’re trying to build a movement, a professional home for doctors and other healthcare providers who are interested in fighting against fat stigma and making our offices more welcoming spaces.</strong></p><p><strong>Virginia</strong></p><p>This is so great because one of the questions I’m asked most often is: <strong>How do I find a weight inclusive doctor?</strong> And there just hasn’t been a place to point people, like an easy answer. And of course, you guys are a new organization. I’m not saying you’re going to solve it for everybody all over the country this minute, but the fact that you are working towards this is really, really thrilling. </p><p><strong>Mara</strong></p><p>Right now we’re in our really early stages. I’m actually learning so much from our medical student allies. In particular, <a href="https://sizeinclusivemedicine.org/" target="_blank">Medical Students for Size Inclusivity</a> is a grassroots organization that now has chapters all over the country working to start conversations about size inclusivity at the medical school level.</p><p>I’m a medical educator. I teach medical students. I love working with them, and MSSI has just done such an amazing job of finding networks, connecting with networks. It’s really community organizing in a digital age, right? They are bringing together a movement of students saying, <strong>“Hey professors, you’re doing a terrible job at this. We want better for our education. We want better for our future patients.”</strong></p><p>We have a lot of MSSI members in AWSIM, which we hope will be their professional home once they become practicing physicians. I gotta give them credit. They’re just leading the way, and I’m learning so much from them. </p><p><strong>Virginia</strong></p><p>The reader letters that give me the most hope are the ones from medical students. Because I’m just like, okay, if you get it now you’re going to go into healthcare, and there’s going to be more of you guys doing it that way. That’s so encouraging.</p><p><strong>Mara</strong></p><p>It’s awesome. And I think eventually, our goal is to one day have a directory of healthcare providers who identify as size inclusive. We’re a long way off from that. That’s a lot of work. But we hope it’ll be a way to organize and build community. <strong>It can feel lonely sometimes, advocating for more fat-friendly health care, just because the dogma is so fatphobic.</strong></p><p><strong>Virginia</strong></p><p>It’s just so stacked against you.</p><p><strong>Mara</strong></p><p>It is so stacked against us. </p><p>I think when I started speaking and writing about some of these issues, my fear was always, somebody’s going to call me stupid, right? Like they’re going to say, oh, haven’t you read all of these studies that show the link between BMI and the risk of all these diseases. </p><p><strong>I think we have a culture of fear and shame around asking new questions in medicine</strong>.</p><p>It’s the fear that you’ll look dumb on rounds, right? Rounds is when all the doctors are standing around, like on House, outside of a patient room, presenting the patient’s case, and everybody chimes in, like, <em>oh, have you heard of this medical study about this? Or, oh, have you thought of this rare disease?</em> In some ways, it’s a great culture, of pushing the team to make sure that we’re doing really, really rigorous science. But there’s also a dark side to it, where we just get really entrenched in dogmatic ways of thinking. There’s always this like, “Oh, you’re dumb. You’re not up to date on the science. You’re not a rigorous scientist,” is always the answer to anything that might question the existing dogma. So it feels great to have a community of support to change that dogma, and trying to question some of the really entrenched ways of thinking in healthcare that are causing a lot of harm to our patients.</p><p><strong>Virginia</strong></p><p>What helped you connect these dots? Or what was it for you, that moved you? Because I’m assuming your medical school training was this more traditional, dogmatic model.</p><p><strong>Mara</strong></p><p>Like many philosophical shifts, it wasn’t just one moment, right? I definitely trained in an environment that was very much “lose weight, that will solve all your medical problems.” <strong>I wish I could say that I have never practiced that way, but I really have.</strong> And I think part of my work in exploring some of these issues is acknowledging that I’ve caused a lot of harm in taking that approach over time. </p><p>I was doing what I was taught to do, which is, “Hey, have you thought about hopping on the treadmill more often, that’ll fix your XYZ problem?” And <strong>I started to notice over time that it wasn’t working.</strong> I noticed that it wasn’t working at the stated goal of weight loss. It wasn’t seeming to prevent complications. It wasn’t preventing disease. And I could see it really doing harm. <strong>I could see people’s faces disengage when I brought up topics of body size or weight.</strong> They just wouldn’t come back to see me, right? </p><p>I could see that I was losing their trust. That was really painful to admit and acknowledge, because that wasn’t why I went to medical school, right? I imagined I’d be a great communicator and my patients would trust me, and we’d have relationships over many years. <strong>The fatphobia that I was enacting was not achieving those goals.</strong></p><p><strong>Virginia</strong></p><p>I love though that you noticed that disengagement and thought, Wait, what am I doing that’s contributing to that?” <strong>So often what fat folks experience is that if we disengage, the doctor then labels us as noncompliant or hostile.</strong> We’re just not trying, we’re not taking it seriously. The fact that you were like, “Oh, wait a second, if the patient is disengaging, how am I losing them?” That’s a really different shift. </p><p><strong>Mara</strong></p><p>I didn’t do it alone. I think reading works by fat authors really helped me start to think of these questions in broader ways. Reading the work of</p><p><a href="https://open.substack.com/users/1849120-roxane-gay?utm_source=mentions" target="_blank">Roxane Gay</a></p><p>, and Kiese Laymon, <a href="https://open.substack.com/users/10266-lindy-west?utm_source=mentions" target="_blank">Lindy West</a>—all those books which I read maybe like five, seven years ago started getting me thinking about some of these issues. </p><p>And I mean, honestly, my own body changing, right? Around pregnancy and childbirth—I have a three year old son—I got fatter. And realizing that the advice I was doling out, I couldn’t take myself. <strong>I started to realize maybe the advice is bad.</strong> Maybe it’s not me, right? Which is a really profound shift in in thinking that takes time. And it takes thinking about these questions and talking about these questions over and over again.</p><p>So it’s been a slow, slow process, but it feels really exciting to be part of a community that I hope is really changing things for the better and trying to do good in pretty disastrous healthcare system, in a healthcare system that perpetuates a lot of harm. </p><p><strong>Virginia</strong></p><p>We can only go up at this point, right?</p><p><strong>Mara</strong></p><p>I know. </p><p><strong>Virginia</strong></p><p>So that’s what you’re <em>not</em> doing anymore in terms of pushing weight loss as a blanket prescription when you’re seeing a patient. What are some other things you do differently now? What does practicing size-inclusive medicine look like?</p><p><strong>Mara</strong></p><p><strong>I joke that size-inclusive medicine is basically not yelling at my patients to lose weight. </strong></p><p><strong>Virginia</strong></p><p>I love that. </p><p><strong>Mara</strong></p><p>It’s so basic, and yet, everyone has had an experience with this, right? I always come back to this, too. I have thin friends who tell me, “Oh my gosh, I won’t wear a sweater or boots when I go to the doctor because I don’t want to get weighed and tip over into that 26 BMI and all of a sudden feel that wrath.” Like the reams of paperwork you get that are like, here’s how to lose weight, and your BMI is flashing red in the computer. </p><p>So at the core, I don’t yell at my patients to lose weight. Reading some of the scientific literature about the inefficacy of <a href="https://pubmed.ncbi.nlm.nih.gov/17469900/" target="_blank">diet </a>and <a href="https://pubmed.ncbi.nlm.nih.gov/28436726/" target="_blank">exercise</a> for weight loss is what got me interested in this more size inclusive approach. I was like, wow. This thing that I’m doing—<a href="https://pubmed.ncbi.nlm.nih.gov/19562419/" target="_blank">counseling my patients to lose weight</a>—isn’t working. That’s really borne out in the literature.</p><p><strong>Weight counseling intervention in primary care medicine has pretty much zero data to support it.</strong> </p><p>So I was doing this thing that had no evidence base. <strong>I would never prescribe a medicine that didn’t work, right?</strong> So that’s what got me interested, and I started learning about it. I am a huge fan of exercise. I know that many folks listening to the podcast may find exercise triggering or harmful for whatever reasons, and that’s totally fine. You have no moral obligation to exercise. But I find it really helpful in my own life, and many of my patients find it really helpful in their lives. </p><p><strong>So what I say now is, “Actually, I don’t care if you lose weight, but I do care that you exercise.”</strong> It’s it’s really shifted my focus from a weight goal or a BMI goal, for my patients and for myself, frankly, to what are these healthy behaviors that we can engage in on a regular basis?</p><p>For most people, that’s regular exercise, sleep, stress reduction. You know, all these things that we think of as really helpful for wellbeing. And now <strong>I just don’t care if they make you lose weight, I care that you’re doing them.</strong></p><p><a href="http://chrome-extension//efaidnbmnnnibpcajpcglclefindmkaj/https://www.jabfm.org/content/jabfp/25/1/9.full.pdf" target="_blank">I think that’s also borne out in the literature. </a>I mean, we really see there is research on this that’s really interesting, which shows that people get cardiovascular benefits and <a href="https://pubmed.ncbi.nlm.nih.gov/28436726/" target="_blank">metabolic benefits from regular exercise</a>, even if they don’t lose weight. So I don’t care what the number on the scale is. But let’s talk about these routines you can have in your life, or these medications you can take, frankly, because I do think that access to healthcare. <strong>Access to medications is a big part of it for some people.</strong></p><p><strong>There are these things that you can do on a regular basis to try to achieve whatever feels healthy to you, right? What </strong><em><strong>your</strong></em><strong> definition of of healthy is. </strong></p><p><strong>Virginia</strong></p><p>I would imagine, too, that decoupling exercise from weight loss allows you to talk about exercise in a more nuanced way. Because if we’re assuming the goal of exercise is weight loss, then there’s only one way to exercise, or like a fairly narrow definition. It’s as much cardio as possible, as hard as possible, and always more and more or whatever. <strong>This approach would allow you to then talk to people about, what’s doable in your life, and what do you enjoy?</strong> If it doesn’t matter whether it makes you lose weight, there are more options on the table, and then there are more ways people move their bodies.</p><p><strong>Mara</strong></p><p>I will say, this is something I really struggle with clinically. We have these 20 minute visits. And a lot of my patients are not radicalized towards body acceptance. They are just every day people showing up, making comments on their weight, making comments like, “Oh am I a healthy weight doc? Oh, I gained five pounds, doc.” So it is really challenging. <strong>When I say the word exercise, I think a lot of my patients hear weight loss.</strong> So part of the work that I’m trying to do is to undo that. </p><p><strong>Virginia</strong></p><p>Yeah, that’s tricky.</p><p><strong>Mara</strong></p><p>It’s hard in our tiny little 20 minute visits. But I’m curious to hear from you, though, Virginia. <strong>What has helped you start to detangle exercise from weight loss as a goal?</strong></p><p><strong>Virginia</strong></p><p>That’s a great question. <strong>I did have to put exercise down for a few years in order to not do it compulsively.</strong> That is part of my history. And running would probably not be prescribed to me, or should not be, <a href="https://virginiasolesmith.substack.com/p/the-10-year-challenge-and-how-to-talk-to-your-kid-about-weight?utm_source=publication-search" target="_blank">given the way I ran in my 20s.</a></p><p><strong>Mara</strong></p><p>Running is a lot.</p><p><strong>Virginia</strong></p><p>Love it for other people, really not my jam. But anyway, after having kids I developed a lot of back pain. And I realized that strength training is the one thing that really keeps my back on track. I mean, I realized this, to be honest, after quite a few experiences of falling off the strength training wagon, throwing my back out, ending up in physical therapy again. I had to learn that lesson a few times.</p><p><strong>Mara</strong></p><p>Yeah, totally.</p><p><strong>Virginia</strong></p><p>But now, it’s oh, if I do this, I can prevent this immediately life-derailing pain problem that I have. It is not fun to throw your back out. </p><p><strong>Mara</strong></p><p>Yeah, it is not. It is not.</p><p><strong>Virginia</strong></p><p>And it has nothing to do with weight. It’s just like, if I don’t do this regularly, I will throw my back out every six months, and I don’t need that in my life. So for me, it was replacing weight with another tangible benefit. I can see that a equals b here. And obviously I hope most people don’t have back problems. But I do think finding some immediate benefit from exercise that you can hold onto really helps. Because a lot of us are just like, “I’m not someone who loves exercise. I don’t get an immediate endorphin high off it.” It doesn’t do for me what it does for some people. <strong>I get an endorphin high from, like, reading a book on the couch for four hours, not going for a hike.</strong> </p><p><strong>Mara</strong></p><p>Yeah, totally. And that’s okay! </p><p><strong>Virginia</strong></p><p>I don’t have that internal motivation. So <strong>I did need an external motivator, but it needed to be an achievable external motivator, which weight loss never was.</strong> </p><p><strong>Mara</strong></p><p>Yeah, that’s so well said. I think that is what I’m hoping for for my patients. And honestly, I’ve experienced it, too. When I was pregnant, I had terrible insomnia, which, thank God, is something that I don’t experience while not pregnant. And I was really struggling to exercise while I was pregnant, and that was what motivated me. It’s like, oh my gosh, this is going to help me sleep, right? And that was the main thing that got me going again. </p><p></p><p><strong>There are these ways that movement can make you feel healthy that just completely take weight out of the equation.</strong> And that’s my goal as a doctor, which is tough, because I think we have such entrenched ideas about exercise and weight loss. And frankly, even when I start to say, like, “exercise can help with diabetes prevention,” you know, the word diabetes is very much associated with being fat. And it’s not entirely! I have a lot of thin patients with very advanced diabetes. It’s really humbling how hard it is to predict who’s going to have severe disease and who doesn’t. </p><p>But anyway, I think my goal is to disentangle the the practice that can have very real health benefits from some of this stuff we’ve gotten mixed up with weight loss.</p><h3><strong>Ask Dr. Mara!</strong></h3><h3><strong>Virginia</strong></h3><p>Well, since you brought up diabetes, that’s a perfect segue, because we’ve been gathering some “Ask Dr Mara” questions from the community.</p><p><strong>Mara</strong></p><p>I can do my best! </p><p><strong>Virginia</strong></p><p>Now to be clear, <strong>Mara Gordon is not </strong><em><strong>your</strong></em><strong> doctor. She is not giving you individual medical advice.</strong> All the disclaimers. She’s going to talk generally about weight and health that will be useful to a lot of us. But here’s the first question:</p><p><strong>What’s the deal with prediabetes? Is this a real condition or just a stick to beat fat people with?</strong></p><p>Which I was like, <em>well said.</em></p><p><strong>Mara</strong></p><p>So I think my answer to all of these is going to be, we don’t know, right? I did a little bit of homework in preparation to answer this question. Thank you to the listener who asked it! But I’m a little disappointed with the results, because we just don’t know the answer. </p><p>I looked up prediabetes in <em>Cochrane Review</em>, which is published by Cochrane Database, a nonprofit research organization that summarizes medical evidence. It’s where I turn to when I have a big philosophical clinical question.. And I found what’s called <a href="https://www.cochranelibrary.com/cdsr/doi/10.1002/14651858.CD012661.pub2/full?highlightAbstract=pre%7Cdiabet%7Cdiabetes" target="_blank">a systematic review</a> about your risk of developing diabetes if you’re diagnosed with “prediabetes.” <strong>They found over 100 studies, and they summarized them, and analyzed them together, and the short answer is: We have no clue.</strong></p><p><strong>Virginia</strong></p><p>A hundred studies and we know nothing. </p><p><strong>Mara</strong></p><p>Part of what makes it so hard to study is that we don’t have consistent definitions of what it means to have prediabetes, right?</p><p><strong>Virginia</strong></p><p>Oh cool. That wouldn’t be useful at all.</p><p><strong>Mara</strong></p><p>The lab I use in my clinic will tell people they have prediabetes constantly. I mean, this happens on a daily basis for me. Our lab uses a cutoff that’s defined by the American Diabetes Association, which is a great organization. They do a lot of amazing research. They also take a lot of money from pharmaceutical companies, and often are criticized for trying to get more people on more medications. But they also do great work. I mean, again, it’s complicated, right? </p><p>So my lab uses the ADA definition of prediabetes so my patients, when they get a diabetes test done, the lab will tell them, on the patient portal, the app you have from your doctor, it will automatically get sent to them before I’ve even looked at the results. And have a moment to be like, wait, wait, wait, let me explain. <strong>And it will just pop up red saying “you have prediabetes.”</strong></p><p><strong>Virginia</strong></p><p>Oh God. And everyone panics.</p><p><strong>Mara</strong></p><p>Totally, but that definition is from 2001, from the American Diabetes Association. And it’s a hemoglobin A1C level in a certain range. We won’t get too much into the weeds, but basically that’s a measure of your blood sugar over the last three to four months. And it’s a really useful test. I use it daily in my clinical practice. </p><p>But the ADA, in 2001, was like, okay, we think we’ve agreed the definition of diabetes is this number, a hemoglobin, A1C over this. And we’re going to say that prediabetes is between a different range, right? <strong>But the World Health Organization disagrees, and says, hey, actually, the ADA definition is not appropriate.</strong> </p><p>And there are also all these different European and international diabetes organizations, and we can really get into the weeds, and they all debate what prediabetes is, right? It’s crazy. </p><p>So long story short, going back to the review that I looked at: Even trying to have some cohesion about these different definitions of what it means to have prediabetes is difficult. <strong>We don’t have a great sense of who goes on to progress to true diabetes, and who regresses to what we call normal glycemia, like their blood sugar normalizes.</strong> </p><p>It seems like people who use a higher cutoff for prediabetes tend to have a higher risk of developing prediabetes than a lower cutoff. More of those people go back to normal glucose levels. But it’s all a mess. It’s wild. </p><p><strong>Virginia</strong></p><p>Right, because they might have gone back to lower normal glucose levels because they were never really at risk.</p><p><strong>Mara</strong></p><p>Totally. <strong>There is harm in making the cutoff too low.</strong> And this is a really interesting question in medicine in general, which is you know, if you make a threshold for positive tests lower, you catch more people, right? But you also have more false positives. </p><p>This is something we teach our medical students in first year of medical school, like, thinking about appropriate thresholds for positive versus negative tests. And I don’t know what to make of it. </p><p>I mean, what I tell my patients, because they come in like, “Oh my God, Dr. Gordon, now I have prediabetes. Like, what does this mean? Am I dying?” And I’m like, “I don’t know.” <strong>We don’t know really what it means. I usually don’t recommend that we start a medication.</strong> Although I have patients who want to, which is maybe a separate issue. I’m like, you know what? Let’s focus on regular exercise. So it’s what I’ve been saying all along. <strong>A prediabetes diagnosis doesn’t really change my recommendation in the end.</strong> That was a long-winded answer, but it’s a really complicated question it turns out.</p><p><strong>Virginia</strong></p><p>It’s so complicated! But you know, to distill it down a little bit, I think this listener is right. <strong>This label </strong><em><strong>can</strong></em><strong> be weaponized against fat folks.</strong> Because they’ll put the prediabetes label on your chart, and then a doctor will use that to be like, “Okay, we need to lose weight.” We need to push this agenda. </p><p>And a different way of thinking about it is: Here is a data point that we don’t really know what to do with. But let’s go back to talking about healthy lifestyle, and how that will benefit you regardless of whether your weight changes. To reframe the power of that label, I think is really important.</p><p><strong>Mara</strong></p><p>Yeah, and diabetes is a disease that’s just so highly stigmatized, and it is really common, and yet this shame around body size and diabetes just really, really persists.</p><p>I mean, I’m just humbled—the further I get in clinical practice, <strong>I cannot predict who’s going to have diabetes and who isn’t.</strong> I think the most predictive thing is family history. There’s just something genetic going on that’s putting people at risk. And, I mean, the stigma does so much harm, right? People are afraid to seek care. They’re embarrassed to seek care. </p><p>We know from so much research that <strong>the more stigmatized a condition is, the worse people do with it.</strong></p><p><strong>So prediabetes—I wish it didn’t exist, long story short.</strong> It’s not totally clear if it is useful in predicting your risk of future diabetes. A lot of people revert back to so called normal glucose levels, and I don’t really know what to do with it. </p><p><strong>Virginia</strong></p><p>I think that’s an honest and actually really useful answer, just because it takes the fear down a little bit for anyone who gets that diagnosis, having this larger context is is useful. It’s not as black and white as they think. </p><p><strong>Mara</strong></p><p>It is not. Few things are, so few things are in healthcare.</p><p><strong>Virginia</strong></p><p>Two other conditions that we got questions about are acid reflux and sleep apnea. So I thought we could talk a little bit about each of those.</p><p><strong>On the acid reflux front, this person wrote, “I was recently told that if I even lost five pounds, my acid reflux would be cured. Is acid reflux actually caused by my excess weight pressing on my esophagus?”</strong></p><p><strong>Mara</strong></p><p>I’m so sorry you have acid reflux. It can really suck.</p><p><strong>Virginia</strong></p><p>It really does. Solidarity. I also have it. </p><p><strong>Mara</strong></p><p>I mean, the short answer is, again, it’s complicated. </p><p>But the longer answer is <strong>a good doctor is going to find ways to help treat your conditions that feel concordant with your health goals.</strong> So if thinking about weight is an unhealthy practice for you, a good doctor is going to avoid it, right? There are great treatments for heartburn, for acid reflux, that do not involve weight loss. Really handy medications you can buy at WalMart or Costco that really, really help. They’re great. <a href="https://www.cochranelibrary.com/cdsr/doi/10.1002/14651858.CD002095.pub5/full" target="_blank">Modern medicine can help get rid of your heartburn.</a></p><p>I have some patients who do really want to lose weight, and that <em>is</em> concordant with their health goals. And, of course, it’s informed by culture, right? It’s informed by our fatphobic society. It’s informed by our fatphobic medical culture. But you know, <strong>I have patients who say, “Oh, I lost weight and my heartburn got a lot better.” And I have patients who are really, really thin, who have terrible heartburn.</strong></p><p>So I think the answer is, there’s no one size fits all approach. It’s really about the patient who’s in front of me. It’s hard to answer that question in a blanket statement, but I think it’s really about defining what your health goals are. And if it feels unhealthy to think about weight like it does for many of us—it feels that way for me, then let’s find a different treatment plan. There’s plenty of them, right? </p><p><strong>Virginia</strong></p><p>Yes. And this doctor who said, if you even lose five pounds, it will be cured—Like, that’s clearly an overpromise. Like, how could that person be so certain? </p><p><strong>Mara</strong></p><p>I mean, there are just so many horrific offhand fatphobic statements that I hear secondhand all the time. <strong>I mean, that’s just ridiculous, that’s just wrong.</strong></p><p><strong>Virginia</strong></p><p><strong>I’m assuming it’s a similar conversation with sleep apnea. You have some folks who find a little bit of weight loss benefits. You have other folks who are thin are struggling with it. That seems to be a recurring theme here, right?</strong></p><p><strong>Mara</strong></p><p>Totally, right. There are absolutely thin people who get sleep apnea. Kids get sleep apnea! Children should be gaining weight. Their bodies are growing. And we see all the time we have kids who have severe sleep apnea, and the treatment for that is actually getting their tonsils out, right? </p><p>For adults, again, it really varies. I have patients of all body sizes who have sleep apnea. I think sometimes people tell me, like, “Hey, losing losing some weight has helped my sleep apnea.” And, <strong>I have people who can’t lose weight or don’t want to lose weight, and </strong><strong><a href="https://www.cochranelibrary.com/cdsr/doi/10.1002/14651858.CD001106.pub3/full?highlightAbstract=osa%7Ccpap" target="_blank">we find other treatments for them</a></strong>. Again, it’s really about defining the patient’s goals and trying to treat each condition objectively, without a focus on weight as my goal, as a size inclusive doctor. </p><p><strong>Virginia</strong></p><p>That’s a super helpful reframing. </p><p><strong>Is there literally any health issue for which weight loss is indicated as a necessary treatment? </strong></p><p><strong>Mara</strong></p><p><strong>Is there ever a time where I tell a patient that the </strong><em><strong>only</strong></em><strong> thing we can do is weight loss? The answer is no.</strong> I mean, that’s just not patient centered care.</p><p>Unfortunately, a lot of doctors disagree. I hear stories all the time of people who say, “the doctor told me the <em>only</em> treatment for my knee pain was to lose weight, or the only treatment for my heartburn was to lose weight.” Like, you can go buy some Nexium at Costco, right? I do think it gets framed in these sort of hyperbolic terms. </p><p>So, yeah, I will put my stake down and say, no. <strong>There is no condition where the only thing you can do is lose weight.</strong> </p><p>But I do think that there are circumstances where people derive benefit from weight loss. And I think that’s a really subtle point that I sometimes struggle to get across as a size inclusive doctor. It’s not a moral obligation. It’s not a medical necessity, but a lot of my patients want to lose weight, and often people feel like their conditions have improved when they lose weight. But, a lot of people don’t want to lose weight, and we find other ways to treat their conditions.</p><p>And remember, a lot of people are pretty thin to begin with, and they still have medical problems. So I try to use that thought exercise of, <strong>what would I recommend to somebody who had a BMI of 24?</strong> That’s a helpful approach for me as a doctor to think, I wouldn’t be recommending weight loss to somebody who had a really low BMI. So how can we think more expansively about other treatments for all patients? </p><p>But you know, when I first started talking publicly about size inclusive medicine, it was in the context of Ozempic coming on the scene. And I just had patients in droves coming to see me saying, <a href="https://www.npr.org/sections/health-shots/2023/10/04/1202723479/ozempic-body-positive-medicine-weight-stigma" target="_blank">“Hey, you’re a size inclusive doctor. Like, can you give me Ozempic, right?”</a> And I was like, wait, were you listening to what I was saying? </p><p><strong>Virginia</strong></p><p>I don’t think you understood the definition?</p><p><strong>Mara</strong></p><p>Totally. And at first, I mean, I sort of experimented with, I don’t know exactly, not quite withholding the medication, but… I quickly found that it was not therapeutic to act as a gatekeeper. I wouldn’t do that for other types of medications. Like, oh, I know better than you what your body needs. I mean, I do in some ways, because I went to school for a long time. But, I don’t, in the sense that you know your body much better than I do. <strong>I found that having a really dogmatic “I won’t even engage conversations about weight” approach with my patients, is not therapeutic, in the same way that yelling at them to lose weight is also not therapeutic.</strong></p><p><strong>Virginia</strong></p><p>Well, and it’s not supporting their body autonomy.</p><p><strong>Mara</strong></p><p>Exactly, right? And that’s the core of everything is bodily autonomy. </p><p><strong>Virginia</strong></p><p><strong>When you do have a diagnosis that is associated with being at a higher weight, whether it’s one of the ones we’ve already talked about, or cholesterol, blood pressure, etc, what is the best way to discuss those conditions without a focus on weight loss as a first step?</strong></p><p><strong>Mara</strong></p><p>I actually had a patient who came to see me specifically because she had a history of pretty severe eating disorder and she didn’t want to get weighed. We didn’t weigh her, but she wanted to get blood work. And she came back with her cholesterol mildly elevated. And she was really upset when she got those test results, and was like, “Oh my gosh. I’m working so hard to heal from my eating disorder. What does this mean? Does this mean I have to go on a diet?” And it really challenged me to think, like, okay, how can we be holistic about trying to help patients understand what their test results mean, or preventing disease or treating a disease that they’ve already been diagnosed with. </p><p>And the answer is that there are a lot of treatments other than weight loss, basically. So, there are medications. There is regular movement. You know, diet is complicated, and maybe we can set that aside for a bit, because that’s that’s a really complicated can of worms. But <strong>there are ways to minimize your risk of developing disease or treating disease that don’t focus on weight loss.</strong> </p><p>I think if you’re seeing a doctor who isn’t used to thinking about it in a more size, inclusive way, I think just starting with feeling comfortable advocating for yourself and your health goals is always the first advice that I give people. <strong>I think most doctors really want to do the right thing. We haven’t always been trained to do it in a way that is concordant with bodily autonomy and size neutral approach.</strong> But I think they want to do right by their patients.</p><p>So I think really clear, direct communication about, “I don’t want to talk about my BMI.” Like, that’s not something that’s on the table for discussion. I think most doctors will greet it, maybe not enthusiastically, but at least will be respectful of a patient’s desire. </p><p>Clear communication is the first step if it’s important for you to talk about a diagnosis that’s traditionally been associated with a higher weight with your doctor, and the doctor isn’t quite yet on board.</p><p><strong>Virginia</strong></p><p>That’s really helpful and I think empowering for people to know that, if a doctor has your best interests at heart, they should be open to taking the conversation in that direction. Unfortunately, depending where you live, you can’t just fire a doctor and find a new one the next day. But it’s so easy, as the patient, to feel vulnerable and feel like I have to listen to whatever this person is telling me. So just underscoring for folks that you have the right to say, no, I want to handle this differently, I think is really, really useful. </p><p><strong>Mara</strong></p><p>Yeah, totally. I guess I’m curious to hear from you, from your readers, Virginia. I’m sure people contact you about this all the time, and what, what do they say? I give this advice, like, you know, speak up for yourself. But I think the power dynamic—I do underestimate it sometimes because it’s my day to day. </p><p><strong>Virginia</strong></p><p>It’s a real range. I definitely hear from folks, and I have found myself, that <strong>when you do advocate for yourself, you can often be pleasantly surprised by the results of a doctor being willing to move the needle, and reframe and meet you where you are.</strong> And that’s great. And it’s worth trying. </p><p>And I think there’s also the reality that it’s easier for me as a well-off white lady with a lot of education to go into a room and say, I want to handle it like this than it is for a person of color. <strong>The more barriers that you’re encountering, the more barriers you’re encountering.</strong> And so that’s just the tough thing about it. </p><p>I think for a lot of folks the reality is that they have to play the weight game with the doctor because that’s how they access the care they need for other things. <strong>You’re not going to put up a big fight about </strong><strong><a href="https://virginiasolesmith.substack.com/p/saying-no-to-the-scale?utm_source=publication-search" target="_blank">not getting on the scale</a></strong><strong> because you need to be perceived as compliant during the appointment</strong>. There’s just a lot of nuance to this. But I do think that core of like reminding people that they should have this power, even if it’s not always readily available, is still valuable.</p><p><strong><a href="https://virginiasolesmith.substack.com/p/saying-no-to-the-scale" target="_blank">On Saying No To the Scale</a></strong></p><p><strong><a href="https://substack.com/profile/1261823-virginia-sole-smith" target="_blank">Virginia Sole-Smith</a></strong></p><p>·</p><p><strong>February 22, 2022</strong></p><p><strong><a href="https://virginiasolesmith.substack.com/p/saying-no-to-the-scale" target="_blank">Read full story</a></strong></p><p><strong>Mara</strong></p><p>I mean, the onus is on us, right? Meaning me and my doctor friends. I don’t mean to shift the blame to patients, like, “If you just speak up more, it’ll all be fixed.” Because it’s really, really complicated. I mean, that’s part of the advocacy work that I’m doing is trying to change these conversations within healthcare. </p><p><strong>Virginia</strong></p><p>Okay, one last listener question.</p><p><strong>What is the best resource to point different health professionals to to explain why they shouldn’t need to take my weight. I feel comfortable in explaining why I don’t want to step on the scale, but I’d love to use those few seconds to broaden my potential impact on them. </strong></p><p>I do want to underscore again that for more marginalized folks, refusing to be weighed often isn’t the mountain to die on. Like you get on the scale, because you don’t want to pick this battle. </p><p>However, I personally don’t get on scales anymore. If you’re in eating disorder recovery, it’s not necessarily safe for you to be on a scale. And I also think <strong>for thin folks going to doctors, this can be a great advocacy opportunity.</strong> Use your <a href="https://virginiasolesmith.substack.com/p/aubrey-gordon-on-thin-privilege?utm_source=publication-search" target="_blank">thin privilege</a>. Don’t get on the scale <em>and</em> tell them why.</p><p>So I’d love your thoughts on what should this person say? Or what can they point their providers to.</p><p><strong>Mara</strong></p><p>I’ll say, like, hard yes to all of this.  I don’t require my patients to get weighed. I don’t know if I ever really thought about requiring it. It’s just such a part of the intake process, right? I mean, it’s just this ritualized gauntlet, right? I mean, nobody likes it. It’s awful. And it harms thin people, too. I just think about my friend talking about not wearing boots to the doctor. I mean, how silly. And just the mental space wasted on that. </p><p>Working in a big hospital system, it’s hard to change a workflow that’s really, really ingrained. And I actually have done a little bit of reading, I was sort of curious, <strong>do we have data to show that it’s actually safe to completely forgo weighing all of our patients? And I don’t think we know the answer.</strong> It just it hasn’t really been studied. </p><p>I think particularly in children, it worries me a little bit, because kids really should be growing. And I think there are some circumstances in adults where it makes me a little nervous, too. Particularly around rapid weight loss. I practice in a low income, in a community of color, most of my patients are publicly insured, and my patients have a lot of stress in their lives, and they’re not like lining up to get their mammograms and their colonoscopies, right? </p><p>All this is to say that rapid weight loss can be—I don’t want to use the term cancer screening. I mean, that’s not the right way of thinking about it. But <strong>my patients aren’t getting all the preventative care they should be getting, so that’s one additional clue if they’re losing weight rapidly that I should be digging into what’s going on with them.</strong> </p><p>So I have mixed feelings about it. I have some patients who don’t want to be weighed because of a history of disordered eating, and I’ve never weighed, and I’m fine with that. But it’s not my practice to just completely forgo weights completely for everybody. I just don’t know if there’s data on whether or not this should be a universal practice where we just give up weighing all adults or not. </p><p>To the listener, I wonder if some of the eating disorder literature on harms of a public weighing process around people who are in recovery from eating disorders might be compelling or interesting to their doctor. That was sort of my first thought. There are known mental health harms to being weighed, often in public. I mean, just in the middle of the dang office, it’s so ridiculous, and in front of your family members. I mean, it’s just so bad.</p><p>But my second thought is, I love it when my patients bring me stuff, whether it’s like scientific papers or stuff they’ve read in the news. But I felt like the subtext of that reader’s question was also like, “oh, I think that this is going to, like, convince my doctor to change.” </p><p>Our visits are just so short. But what’s coming to mind is some of the literature about, like, decision making around vaccines, right? When my patients don’t want to get a vaccine, I used to be like, oh, look at all this data about why you should vaccinate and get the COVID shot and whatever. And <strong>I just don’t think people in these tense emotional moments—they don’t respond to data like that.</strong> I would hope a doctor has enough training to rise above it, but I think we’re humans too. Doctors are people. And I worry that sort of, oh, look at this thing that you’re doing. Here’s all the data why it’s wrong is not the way that people change their mind about behavior. </p><p><strong>Virginia</strong></p><p>I agree.</p><p><strong>Mara</strong></p><p>And I think doctors should hold ourselves to a higher standard because of our position of power in in that decision making process in the exam room. </p><p>But I wonder if maybe a more emotional approach actually is the way to affect change in the same way that when I talk to families about the COVID shot, or their flu shot, I say, “I just took my three year old to get his flu shot last week. I don’t say like, oh well, there’s a 57% blah blah rate.”</p><p>So anyway, again, not that it’s the listeners responsibility to fix health care, but <strong>I’m sort of curious about whether a personal story or a more emotional approach about why they experience harm from being weighed might be an interesting way to explore it.</strong> </p><p><strong>Virginia</strong></p><p>As a journalist, I obviously believe in the power of personal stories to affect change. It’s my whole raison d’etre, so I’m a fan. I do think <strong>there is a risk that we often go into healthcare settings already defensive and combative, and that does not serve the goal of affecting change in healthcare. Nor does it generally serve our own health.</strong></p><p>And again, as you keep saying, it’s not the responsibility of patients to make this change happen. But if you are someone with privilege who feels like, oh, I could work towards getting this healthcare provider to think more expansively about these topics, then probably building a rapport with that person will get you further. It may not happen quickly, but building that rapport will help you over time open up the discussion a little more.</p><p><strong>Mara</strong></p><p>Totally, it’s about relationship building and and I mean, doctors are humans. And I get this question a lot, like, why are doctors just so bad at this? I mean, the answer is super complicated. But, I think the answer is that we’re humans and we’re products of a fatphobic culture, right? And as much as we like to think that medicine is objective, it’s obviously not. The questions we ask in medicine, the research we do in medicine, is defined and influenced by culture, and our culture has a lot of work to do. </p><h3><strong>Butter</strong></h3><p><strong>Mara</strong></p><p>Oh my gosh. Virginia, I have been thinking about this all weekend! I am an avid fan of your podcast. I’ve gotten so many good recs from the Butter. And I was like, I need a good Butter. No pressure.</p><p><strong>Virginia</strong></p><p>I know, people come in very stressed out about it, if they listen to the show. But we love a random butter. It doesn’t need to be anything mind blowing.</p><p><strong>Mara</strong></p><p>Totally. I guess mine is a little mind blowing. I would like to recommend the book of poetry called <em><a href="https://www.splitrockbks.com/book/9780063008427" target="_blank">What Kind of Woman</a></em> by Kate Baer. </p><p><strong>Virginia</strong></p><p>So good. </p><p><strong>Mara</strong></p><p>So I bought this book, I bought the audiobook in 2020 and when it first came out, and it was pandemic times. I would listen to the audiobook while I would go on these long walks with my dog, because there’s nothing else to do. I would just weep in the streets. Like, it’s just so good, and it has resurfaced in my life, because my book club—shout out to the Badass Women Book Club of the Greater Philadelphia Area. </p><p><strong>Virginia</strong></p><p>Great book club name. </p><p><strong>Mara</strong></p><p>Thank you. We chose that book and we just met over the weekend to discuss it, and revisiting it was really wonderful. A couple thoughts, just super briefly. Audiobook form for poetry is the best, because I have a lot of baggage about being smart enough to properly read poetry. When you listen to it, you get the emotional valence of it, you know? And right now we’re recording two weeks before the election. </p><p><strong>Virginia</strong></p><p>It is now, listeners, two days after the election. I hope we are in a better world.</p><p><strong>Mara</strong></p><p>I know. Please, Americans of the future, make the right decision. You can do it, guys. I trust you. </p><p><strong>Virginia</strong></p><p>I hope this episode is reaching everyone in a in a happier place.</p><p><em>[Post-recording note: Obviously fucking not!!!!!]</em></p><p><strong>Mara</strong></p><p>Oh, my God, I know. I feel my heart racing. But anyway, Kate Baer’s poetry is about so much about bodies, and feminism and bodily autonomy, and it just feels very prescient. So, yeah, yes, that’s my Butter. Thank you. What’s yours?</p><p><strong>Virginia</strong></p><p>Mine is not as powerful, but still very fun, which is, I am going to recommend watching cat videos with your kids, especially if you have a tween who is hard to communicate with in other ways. The love language of my 11 year old and I right now is dumb Instagram reel is about cats. It is such a mood reset. If things are a little bit stressful, I’ll be like, do you want to see a funny cat? And she’s like, yes. And then we watch a funny cat video, and I will put in the transcript some of our favorites.</p><p>ca</p><p></p><p>My algorithm is now almost exclusively serving me cat videos, which is a great hack for Instagram, let me tell you.</p><p><strong>Mara</strong></p><p>Thats one way to avoid all horrible content is just click on the cats.</p><p><strong>Virginia</strong></p><p>Now getting <a href="https://www.instagram.com/p/C_UIXJisZX6/" target="_blank">the guy who wears his cat in a Baby Bjorn and the cat’s wearing a funny hat</a>, that’s all I want. That’s all I need to get through—again, listeners of the future, you know what’s happened, but it is a high stress time. I need a steady stream of cat videos.</p><p><strong>Mara</strong></p><p>I love it. I love it.</p><p><strong>Virginia</strong></p><p>And it just, it makes me reflect a little bit on how sometimes these gold standard health messages about screen time or phones, all these things. It’s often worth thinking like, but how does it serve me? Being able to use technology to create this bond with my kid, to destress a little bit, it’s just great. It’s great. </p><p><strong>Mara</strong></p><p>I love that framing, right? You found it to be really positive in your life right now. And that’s fab. </p><p><strong>Virginia</strong></p><p>And you know, you don’t have to do cats. I’ve also gotten into funny cow videos, is another genre I’m exploring. Like, a video of a woman giving a cow a shower in her bathroom. I don’t know, it’s delightful.</p><p><strong>Mara</strong></p><p>How’d she get it in there?</p><p><strong>Virginia</strong></p><p>It’s a small cow, big shower. I don’t know, it brings us a lot of joy. If you’re having a hard week, you probably need to watch a cow take a shower is what I’m telling you. </p><p><strong>Mara</strong></p><p>Amazing. I can’t wait. I’m going to go look it up right now.</p><p><strong>Virginia</strong></p><p>Well, Mara, this was fantastic. Thank you again. Tell folks where they can find you and how we can support your work. </p><p><strong>Mara</strong></p><p>Thank you so much, Virginia. Such a pleasure and I’m such a fan. You can find me on the internet, at <a href="https://MaraGordonMD.com" target="_blank">MaraGordonMD.com</a>. I’ve pretty recently joined Instagram. It is a kind of cool place. I was resistant for years, but I’m at <a href="https://www.instagram.com/maragordonmd/" target="_blank">Mara Gordon MD</a>, and I write a Substack that’s called</p><p><a href="https://open.substack.com/pub/maragordonmd" target="_blank">Chief Complaint</a></p><p>. Thank you.</p><p><strong>Virginia</strong></p><p>Fantastic. Thanks again for doing this. </p><p><strong>Mara</strong></p><p>Thanks for everything, Virginia.</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies—subscribe for 20% off! </em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>Healthcare is Ground Zero for Fatphobia</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:49:07</itunes:duration>
      <itunes:summary>Today Virginia is chatting with Mara Gordon, MD.Dr. Gordon is a family physician on the faculty of Cooper Medical School of Rowan University, as well as a writer, journalist, and contributor to NPR. Dr. Gordon also writes Chief Complaint, about her efforts to make medicine more fat friendly, and help her patients and herself explore body liberation and radical bodily autonomy.In our conversation today, Dr. Gordon and I get into why the healthcare system is set up the way it is, and what we can do to advocate for more weight-inclusive care—even when we’re not seeing weight-inclusive doctors.She also answers your questions about common weight-linked health conditions like acid reflux, sleep apnea, and prediabetes.To tell us YOUR thoughts, and to get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page.If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber — subscriptions are just $7 per month! —to get all of Virginia&apos;s reporting and bonus subscriber-only episodes. And don’t forget to check out our Burnt Toast Podcast Bonus Content! Disclaimer: You’re listening to this episode because you value my input as a journalist who reports on these issues and therefore has a lot of informed opinions. Neither my guest today nor I are healthcare providers, and this conversation is not meant to substitute for medical or therapeutic advice.FAT TALK is out! Order your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. You can also order the audio book from Libro.fm or Audible.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith and Corinne Fay. Follow Virginia on Instagram, Follow Corinne  @SellTradePlus, an Instagram account where you can buy and sell plus size clothing and subscribe to Big Undies.The Burnt Toast logo is by Farideh.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism. Thank you for subscribing. Leave a comment or share this episode.---You’re listening to Burnt Toast!I’m Virginia Sole-Smith, and today my guest is Mara Gordon, MD.Dr. Gordon is a family physician on the faculty of Cooper Medical School of Rowan University, as well as a writer, journalist, and contributor to NPR. Dr. Gordon also writesChief Complaint, about her efforts to make medicine more fat friendly, and help her patients and herself explore body liberation and radical bodily autonomy.In our conversation today, Dr. Gordon and I get into why the healthcare system is set up the way it is, and what we can do to advocate for more weight-inclusive care—even when we’re not seeing weight-inclusive doctors.She also answers your questions about common weight-linked health conditions like acid reflux, sleep apnea, and prediabetes.PS. If you enjoy today’s conversation, please tap the heart on this post — likes are one of the biggest drivers of traffic from Substack’s Notes, so that’s a super easy, free way to support the show!Episode 167 TranscriptMaraI am a family doctor in practice in Camden, New Jersey. That means I take care of both adults and kids and I practice what I like to call size inclusive medicine. I’m also a writer—and I’ve written a fair amount about my interest in making healthcare more fat friendly. And I’m an advocate for making healthcare a more size inclusive space.VirginiaYou are also part of a new organization that was just launched, Association for Weight and Size Inclusive Medicine, which, as soon as you told me about it, I was like, thank God, this finally exists. MaraWe are so pumped. This organization is called the Association for Weight and Size Inclusive Medicine or AWSIM (pronounced “awesome!”) for short.VirginiaOh, just got the acronym!MaraYou can find us at weightinclusivemedicine.org. Basically we’re a group of physicians, nurse practitioners, and physician assistants who are committed to size inclusive medicine and committed to making healthcare more welcoming place for people who live in bigger bodies. The need for this is just so obvious. Healthcare spaces are ground zero for fatphobia.I think they’re often a lot of people’s origin stories for fat phobia, too, which really disturbs me. Like, “my years of body dysmorphia started with an offhand comment from the pediatrician when I was a kid.” Over and over again, I hear these stories, and it is awful. We need to do better. So AWSIM began as a group of of us who found each other organically online. We’re all over the country, all over the world. Actually, we have some folks in Canada, in South and Central America, but I would say that we’re North America focused for now. We’re trying to build a movement, a professional home for doctors and other healthcare providers who are interested in fighting against fat stigma and making our offices more welcoming spaces.VirginiaThis is so great because one of the questions I’m asked most often is: How do I find a weight inclusive doctor? And there just hasn’t been a place to point people, like an easy answer. And of course, you guys are a new organization. I’m not saying you’re going to solve it for everybody all over the country this minute, but the fact that you are working towards this is really, really thrilling. MaraRight now we’re in our really early stages. I’m actually learning so much from our medical student allies. In particular, Medical Students for Size Inclusivity is a grassroots organization that now has chapters all over the country working to start conversations about size inclusivity at the medical school level.I’m a medical educator. I teach medical students. I love working with them, and MSSI has just done such an amazing job of finding networks, connecting with networks. It’s really community organizing in a digital age, right? They are bringing together a movement of students saying, “Hey professors, you’re doing a terrible job at this. We want better for our education. We want better for our future patients.”We have a lot of MSSI members in AWSIM, which we hope will be their professional home once they become practicing physicians. I gotta give them credit. They’re just leading the way, and I’m learning so much from them. VirginiaThe reader letters that give me the most hope are the ones from medical students. Because I’m just like, okay, if you get it now you’re going to go into healthcare, and there’s going to be more of you guys doing it that way. That’s so encouraging.MaraIt’s awesome. And I think eventually, our goal is to one day have a directory of healthcare providers who identify as size inclusive. We’re a long way off from that. That’s a lot of work. But we hope it’ll be a way to organize and build community. It can feel lonely sometimes, advocating for more fat-friendly health care, just because the dogma is so fatphobic.VirginiaIt’s just so stacked against you.MaraIt is so stacked against us. I think when I started speaking and writing about some of these issues, my fear was always, somebody’s going to call me stupid, right? Like they’re going to say, oh, haven’t you read all of these studies that show the link between BMI and the risk of all these diseases. I think we have a culture of fear and shame around asking new questions in medicine.It’s the fear that you’ll look dumb on rounds, right? Rounds is when all the doctors are standing around, like on House, outside of a patient room, presenting the patient’s case, and everybody chimes in, like, oh, have you heard of this medical study about this? Or, oh, have you thought of this rare disease? In some ways, it’s a great culture, of pushing the team to make sure that we’re doing really, really rigorous science. But there’s also a dark side to it, where we just get really entrenched in dogmatic ways of thinking. There’s always this like, “Oh, you’re dumb. You’re not up to date on the science. You’re not a rigorous scientist,” is always the answer to anything that might question the existing dogma. So it feels great to have a community of support to change that dogma, and trying to question some of the really entrenched ways of thinking in healthcare that are causing a lot of harm to our patients.VirginiaWhat helped you connect these dots? Or what was it for you, that moved you? Because I’m assuming your medical school training was this more traditional, dogmatic model.MaraLike many philosophical shifts, it wasn’t just one moment, right? I definitely trained in an environment that was very much “lose weight, that will solve all your medical problems.” I wish I could say that I have never practiced that way, but I really have. And I think part of my work in exploring some of these issues is acknowledging that I’ve caused a lot of harm in taking that approach over time. I was doing what I was taught to do, which is, “Hey, have you thought about hopping on the treadmill more often, that’ll fix your XYZ problem?” And I started to notice over time that it wasn’t working. I noticed that it wasn’t working at the stated goal of weight loss. It wasn’t seeming to prevent complications. It wasn’t preventing disease. And I could see it really doing harm. I could see people’s faces disengage when I brought up topics of body size or weight. They just wouldn’t come back to see me, right? I could see that I was losing their trust. That was really painful to admit and acknowledge, because that wasn’t why I went to medical school, right? I imagined I’d be a great communicator and my patients would trust me, and we’d have relationships over many years. The fatphobia that I was enacting was not achieving those goals.VirginiaI love though that you noticed that disengagement and thought, Wait, what am I doing that’s contributing to that?” So often what fat folks experience is that if we disengage, the doctor then labels us as noncompliant or hostile. We’re just not trying, we’re not taking it seriously. The fact that you were like, “Oh, wait a second, if the patient is disengaging, how am I losing them?” That’s a really different shift. MaraI didn’t do it alone. I think reading works by fat authors really helped me start to think of these questions in broader ways. Reading the work ofRoxane Gay, and Kiese Laymon, Lindy West—all those books which I read maybe like five, seven years ago started getting me thinking about some of these issues. And I mean, honestly, my own body changing, right? Around pregnancy and childbirth—I have a three year old son—I got fatter. And realizing that the advice I was doling out, I couldn’t take myself. I started to realize maybe the advice is bad. Maybe it’s not me, right? Which is a really profound shift in in thinking that takes time. And it takes thinking about these questions and talking about these questions over and over again.So it’s been a slow, slow process, but it feels really exciting to be part of a community that I hope is really changing things for the better and trying to do good in pretty disastrous healthcare system, in a healthcare system that perpetuates a lot of harm. VirginiaWe can only go up at this point, right?MaraI know. VirginiaSo that’s what you’re not doing anymore in terms of pushing weight loss as a blanket prescription when you’re seeing a patient. What are some other things you do differently now? What does practicing size-inclusive medicine look like?MaraI joke that size-inclusive medicine is basically not yelling at my patients to lose weight. VirginiaI love that. MaraIt’s so basic, and yet, everyone has had an experience with this, right? I always come back to this, too. I have thin friends who tell me, “Oh my gosh, I won’t wear a sweater or boots when I go to the doctor because I don’t want to get weighed and tip over into that 26 BMI and all of a sudden feel that wrath.” Like the reams of paperwork you get that are like, here’s how to lose weight, and your BMI is flashing red in the computer. So at the core, I don’t yell at my patients to lose weight. Reading some of the scientific literature about the inefficacy of diet and exercise for weight loss is what got me interested in this more size inclusive approach. I was like, wow. This thing that I’m doing—counseling my patients to lose weight—isn’t working. That’s really borne out in the literature.Weight counseling intervention in primary care medicine has pretty much zero data to support it. So I was doing this thing that had no evidence base. I would never prescribe a medicine that didn’t work, right? So that’s what got me interested, and I started learning about it. I am a huge fan of exercise. I know that many folks listening to the podcast may find exercise triggering or harmful for whatever reasons, and that’s totally fine. You have no moral obligation to exercise. But I find it really helpful in my own life, and many of my patients find it really helpful in their lives. So what I say now is, “Actually, I don’t care if you lose weight, but I do care that you exercise.” It’s it’s really shifted my focus from a weight goal or a BMI goal, for my patients and for myself, frankly, to what are these healthy behaviors that we can engage in on a regular basis?For most people, that’s regular exercise, sleep, stress reduction. You know, all these things that we think of as really helpful for wellbeing. And now I just don’t care if they make you lose weight, I care that you’re doing them.I think that’s also borne out in the literature. I mean, we really see there is research on this that’s really interesting, which shows that people get cardiovascular benefits and metabolic benefits from regular exercise, even if they don’t lose weight. So I don’t care what the number on the scale is. But let’s talk about these routines you can have in your life, or these medications you can take, frankly, because I do think that access to healthcare. Access to medications is a big part of it for some people.There are these things that you can do on a regular basis to try to achieve whatever feels healthy to you, right? What your definition of of healthy is. VirginiaI would imagine, too, that decoupling exercise from weight loss allows you to talk about exercise in a more nuanced way. Because if we’re assuming the goal of exercise is weight loss, then there’s only one way to exercise, or like a fairly narrow definition. It’s as much cardio as possible, as hard as possible, and always more and more or whatever. This approach would allow you to then talk to people about, what’s doable in your life, and what do you enjoy? If it doesn’t matter whether it makes you lose weight, there are more options on the table, and then there are more ways people move their bodies.MaraI will say, this is something I really struggle with clinically. We have these 20 minute visits. And a lot of my patients are not radicalized towards body acceptance. They are just every day people showing up, making comments on their weight, making comments like, “Oh am I a healthy weight doc? Oh, I gained five pounds, doc.” So it is really challenging. When I say the word exercise, I think a lot of my patients hear weight loss. So part of the work that I’m trying to do is to undo that. VirginiaYeah, that’s tricky.MaraIt’s hard in our tiny little 20 minute visits. But I’m curious to hear from you, though, Virginia. What has helped you start to detangle exercise from weight loss as a goal?VirginiaThat’s a great question. I did have to put exercise down for a few years in order to not do it compulsively. That is part of my history. And running would probably not be prescribed to me, or should not be, given the way I ran in my 20s.MaraRunning is a lot.VirginiaLove it for other people, really not my jam. But anyway, after having kids I developed a lot of back pain. And I realized that strength training is the one thing that really keeps my back on track. I mean, I realized this, to be honest, after quite a few experiences of falling off the strength training wagon, throwing my back out, ending up in physical therapy again. I had to learn that lesson a few times.MaraYeah, totally.VirginiaBut now, it’s oh, if I do this, I can prevent this immediately life-derailing pain problem that I have. It is not fun to throw your back out. MaraYeah, it is not. It is not.VirginiaAnd it has nothing to do with weight. It’s just like, if I don’t do this regularly, I will throw my back out every six months, and I don’t need that in my life. So for me, it was replacing weight with another tangible benefit. I can see that a equals b here. And obviously I hope most people don’t have back problems. But I do think finding some immediate benefit from exercise that you can hold onto really helps. Because a lot of us are just like, “I’m not someone who loves exercise. I don’t get an immediate endorphin high off it.” It doesn’t do for me what it does for some people. I get an endorphin high from, like, reading a book on the couch for four hours, not going for a hike. MaraYeah, totally. And that’s okay! VirginiaI don’t have that internal motivation. So I did need an external motivator, but it needed to be an achievable external motivator, which weight loss never was. MaraYeah, that’s so well said. I think that is what I’m hoping for for my patients. And honestly, I’ve experienced it, too. When I was pregnant, I had terrible insomnia, which, thank God, is something that I don’t experience while not pregnant. And I was really struggling to exercise while I was pregnant, and that was what motivated me. It’s like, oh my gosh, this is going to help me sleep, right? And that was the main thing that got me going again. There are these ways that movement can make you feel healthy that just completely take weight out of the equation. And that’s my goal as a doctor, which is tough, because I think we have such entrenched ideas about exercise and weight loss. And frankly, even when I start to say, like, “exercise can help with diabetes prevention,” you know, the word diabetes is very much associated with being fat. And it’s not entirely! I have a lot of thin patients with very advanced diabetes. It’s really humbling how hard it is to predict who’s going to have severe disease and who doesn’t. But anyway, I think my goal is to disentangle the the practice that can have very real health benefits from some of this stuff we’ve gotten mixed up with weight loss.Ask Dr. Mara!VirginiaWell, since you brought up diabetes, that’s a perfect segue, because we’ve been gathering some “Ask Dr Mara” questions from the community.MaraI can do my best! VirginiaNow to be clear, Mara Gordon is not your doctor. She is not giving you individual medical advice. All the disclaimers. She’s going to talk generally about weight and health that will be useful to a lot of us. But here’s the first question:What’s the deal with prediabetes? Is this a real condition or just a stick to beat fat people with?Which I was like, well said.MaraSo I think my answer to all of these is going to be, we don’t know, right? I did a little bit of homework in preparation to answer this question. Thank you to the listener who asked it! But I’m a little disappointed with the results, because we just don’t know the answer. I looked up prediabetes in Cochrane Review, which is published by Cochrane Database, a nonprofit research organization that summarizes medical evidence. It’s where I turn to when I have a big philosophical clinical question.. And I found what’s called a systematic review about your risk of developing diabetes if you’re diagnosed with “prediabetes.” They found over 100 studies, and they summarized them, and analyzed them together, and the short answer is: We have no clue.VirginiaA hundred studies and we know nothing. MaraPart of what makes it so hard to study is that we don’t have consistent definitions of what it means to have prediabetes, right?VirginiaOh cool. That wouldn’t be useful at all.MaraThe lab I use in my clinic will tell people they have prediabetes constantly. I mean, this happens on a daily basis for me. Our lab uses a cutoff that’s defined by the American Diabetes Association, which is a great organization. They do a lot of amazing research. They also take a lot of money from pharmaceutical companies, and often are criticized for trying to get more people on more medications. But they also do great work. I mean, again, it’s complicated, right? So my lab uses the ADA definition of prediabetes so my patients, when they get a diabetes test done, the lab will tell them, on the patient portal, the app you have from your doctor, it will automatically get sent to them before I’ve even looked at the results. And have a moment to be like, wait, wait, wait, let me explain. And it will just pop up red saying “you have prediabetes.”VirginiaOh God. And everyone panics.MaraTotally, but that definition is from 2001, from the American Diabetes Association. And it’s a hemoglobin A1C level in a certain range. We won’t get too much into the weeds, but basically that’s a measure of your blood sugar over the last three to four months. And it’s a really useful test. I use it daily in my clinical practice. But the ADA, in 2001, was like, okay, we think we’ve agreed the definition of diabetes is this number, a hemoglobin, A1C over this. And we’re going to say that prediabetes is between a different range, right? But the World Health Organization disagrees, and says, hey, actually, the ADA definition is not appropriate. And there are also all these different European and international diabetes organizations, and we can really get into the weeds, and they all debate what prediabetes is, right? It’s crazy. So long story short, going back to the review that I looked at: Even trying to have some cohesion about these different definitions of what it means to have prediabetes is difficult. We don’t have a great sense of who goes on to progress to true diabetes, and who regresses to what we call normal glycemia, like their blood sugar normalizes. It seems like people who use a higher cutoff for prediabetes tend to have a higher risk of developing prediabetes than a lower cutoff. More of those people go back to normal glucose levels. But it’s all a mess. It’s wild. VirginiaRight, because they might have gone back to lower normal glucose levels because they were never really at risk.MaraTotally. There is harm in making the cutoff too low. And this is a really interesting question in medicine in general, which is you know, if you make a threshold for positive tests lower, you catch more people, right? But you also have more false positives. This is something we teach our medical students in first year of medical school, like, thinking about appropriate thresholds for positive versus negative tests. And I don’t know what to make of it. I mean, what I tell my patients, because they come in like, “Oh my God, Dr. Gordon, now I have prediabetes. Like, what does this mean? Am I dying?” And I’m like, “I don’t know.” We don’t know really what it means. I usually don’t recommend that we start a medication. Although I have patients who want to, which is maybe a separate issue. I’m like, you know what? Let’s focus on regular exercise. So it’s what I’ve been saying all along. A prediabetes diagnosis doesn’t really change my recommendation in the end. That was a long-winded answer, but it’s a really complicated question it turns out.VirginiaIt’s so complicated! But you know, to distill it down a little bit, I think this listener is right. This label can be weaponized against fat folks. Because they’ll put the prediabetes label on your chart, and then a doctor will use that to be like, “Okay, we need to lose weight.” We need to push this agenda. And a different way of thinking about it is: Here is a data point that we don’t really know what to do with. But let’s go back to talking about healthy lifestyle, and how that will benefit you regardless of whether your weight changes. To reframe the power of that label, I think is really important.MaraYeah, and diabetes is a disease that’s just so highly stigmatized, and it is really common, and yet this shame around body size and diabetes just really, really persists.I mean, I’m just humbled—the further I get in clinical practice, I cannot predict who’s going to have diabetes and who isn’t. I think the most predictive thing is family history. There’s just something genetic going on that’s putting people at risk. And, I mean, the stigma does so much harm, right? People are afraid to seek care. They’re embarrassed to seek care. We know from so much research that the more stigmatized a condition is, the worse people do with it.So prediabetes—I wish it didn’t exist, long story short. It’s not totally clear if it is useful in predicting your risk of future diabetes. A lot of people revert back to so called normal glucose levels, and I don’t really know what to do with it. VirginiaI think that’s an honest and actually really useful answer, just because it takes the fear down a little bit for anyone who gets that diagnosis, having this larger context is is useful. It’s not as black and white as they think. MaraIt is not. Few things are, so few things are in healthcare.VirginiaTwo other conditions that we got questions about are acid reflux and sleep apnea. So I thought we could talk a little bit about each of those.On the acid reflux front, this person wrote, “I was recently told that if I even lost five pounds, my acid reflux would be cured. Is acid reflux actually caused by my excess weight pressing on my esophagus?”MaraI’m so sorry you have acid reflux. It can really suck.VirginiaIt really does. Solidarity. I also have it. MaraI mean, the short answer is, again, it’s complicated. But the longer answer is a good doctor is going to find ways to help treat your conditions that feel concordant with your health goals. So if thinking about weight is an unhealthy practice for you, a good doctor is going to avoid it, right? There are great treatments for heartburn, for acid reflux, that do not involve weight loss. Really handy medications you can buy at WalMart or Costco that really, really help. They’re great. Modern medicine can help get rid of your heartburn.I have some patients who do really want to lose weight, and that is concordant with their health goals. And, of course, it’s informed by culture, right? It’s informed by our fatphobic society. It’s informed by our fatphobic medical culture. But you know, I have patients who say, “Oh, I lost weight and my heartburn got a lot better.” And I have patients who are really, really thin, who have terrible heartburn.So I think the answer is, there’s no one size fits all approach. It’s really about the patient who’s in front of me. It’s hard to answer that question in a blanket statement, but I think it’s really about defining what your health goals are. And if it feels unhealthy to think about weight like it does for many of us—it feels that way for me, then let’s find a different treatment plan. There’s plenty of them, right? VirginiaYes. And this doctor who said, if you even lose five pounds, it will be cured—Like, that’s clearly an overpromise. Like, how could that person be so certain? MaraI mean, there are just so many horrific offhand fatphobic statements that I hear secondhand all the time. I mean, that’s just ridiculous, that’s just wrong.VirginiaI’m assuming it’s a similar conversation with sleep apnea. You have some folks who find a little bit of weight loss benefits. You have other folks who are thin are struggling with it. That seems to be a recurring theme here, right?MaraTotally, right. There are absolutely thin people who get sleep apnea. Kids get sleep apnea! Children should be gaining weight. Their bodies are growing. And we see all the time we have kids who have severe sleep apnea, and the treatment for that is actually getting their tonsils out, right? For adults, again, it really varies. I have patients of all body sizes who have sleep apnea. I think sometimes people tell me, like, “Hey, losing losing some weight has helped my sleep apnea.” And, I have people who can’t lose weight or don’t want to lose weight, and we find other treatments for them. Again, it’s really about defining the patient’s goals and trying to treat each condition objectively, without a focus on weight as my goal, as a size inclusive doctor. VirginiaThat’s a super helpful reframing. Is there literally any health issue for which weight loss is indicated as a necessary treatment? MaraIs there ever a time where I tell a patient that the only thing we can do is weight loss? The answer is no. I mean, that’s just not patient centered care.Unfortunately, a lot of doctors disagree. I hear stories all the time of people who say, “the doctor told me the only treatment for my knee pain was to lose weight, or the only treatment for my heartburn was to lose weight.” Like, you can go buy some Nexium at Costco, right? I do think it gets framed in these sort of hyperbolic terms. So, yeah, I will put my stake down and say, no. There is no condition where the only thing you can do is lose weight. But I do think that there are circumstances where people derive benefit from weight loss. And I think that’s a really subtle point that I sometimes struggle to get across as a size inclusive doctor. It’s not a moral obligation. It’s not a medical necessity, but a lot of my patients want to lose weight, and often people feel like their conditions have improved when they lose weight. But, a lot of people don’t want to lose weight, and we find other ways to treat their conditions.And remember, a lot of people are pretty thin to begin with, and they still have medical problems. So I try to use that thought exercise of, what would I recommend to somebody who had a BMI of 24? That’s a helpful approach for me as a doctor to think, I wouldn’t be recommending weight loss to somebody who had a really low BMI. So how can we think more expansively about other treatments for all patients? But you know, when I first started talking publicly about size inclusive medicine, it was in the context of Ozempic coming on the scene. And I just had patients in droves coming to see me saying, “Hey, you’re a size inclusive doctor. Like, can you give me Ozempic, right?” And I was like, wait, were you listening to what I was saying? VirginiaI don’t think you understood the definition?MaraTotally. And at first, I mean, I sort of experimented with, I don’t know exactly, not quite withholding the medication, but… I quickly found that it was not therapeutic to act as a gatekeeper. I wouldn’t do that for other types of medications. Like, oh, I know better than you what your body needs. I mean, I do in some ways, because I went to school for a long time. But, I don’t, in the sense that you know your body much better than I do. I found that having a really dogmatic “I won’t even engage conversations about weight” approach with my patients, is not therapeutic, in the same way that yelling at them to lose weight is also not therapeutic.VirginiaWell, and it’s not supporting their body autonomy.MaraExactly, right? And that’s the core of everything is bodily autonomy. VirginiaWhen you do have a diagnosis that is associated with being at a higher weight, whether it’s one of the ones we’ve already talked about, or cholesterol, blood pressure, etc, what is the best way to discuss those conditions without a focus on weight loss as a first step?MaraI actually had a patient who came to see me specifically because she had a history of pretty severe eating disorder and she didn’t want to get weighed. We didn’t weigh her, but she wanted to get blood work. And she came back with her cholesterol mildly elevated. And she was really upset when she got those test results, and was like, “Oh my gosh. I’m working so hard to heal from my eating disorder. What does this mean? Does this mean I have to go on a diet?” And it really challenged me to think, like, okay, how can we be holistic about trying to help patients understand what their test results mean, or preventing disease or treating a disease that they’ve already been diagnosed with. And the answer is that there are a lot of treatments other than weight loss, basically. So, there are medications. There is regular movement. You know, diet is complicated, and maybe we can set that aside for a bit, because that’s that’s a really complicated can of worms. But there are ways to minimize your risk of developing disease or treating disease that don’t focus on weight loss. I think if you’re seeing a doctor who isn’t used to thinking about it in a more size, inclusive way, I think just starting with feeling comfortable advocating for yourself and your health goals is always the first advice that I give people. I think most doctors really want to do the right thing. We haven’t always been trained to do it in a way that is concordant with bodily autonomy and size neutral approach. But I think they want to do right by their patients.So I think really clear, direct communication about, “I don’t want to talk about my BMI.” Like, that’s not something that’s on the table for discussion. I think most doctors will greet it, maybe not enthusiastically, but at least will be respectful of a patient’s desire. Clear communication is the first step if it’s important for you to talk about a diagnosis that’s traditionally been associated with a higher weight with your doctor, and the doctor isn’t quite yet on board.VirginiaThat’s really helpful and I think empowering for people to know that, if a doctor has your best interests at heart, they should be open to taking the conversation in that direction. Unfortunately, depending where you live, you can’t just fire a doctor and find a new one the next day. But it’s so easy, as the patient, to feel vulnerable and feel like I have to listen to whatever this person is telling me. So just underscoring for folks that you have the right to say, no, I want to handle this differently, I think is really, really useful. MaraYeah, totally. I guess I’m curious to hear from you, from your readers, Virginia. I’m sure people contact you about this all the time, and what, what do they say? I give this advice, like, you know, speak up for yourself. But I think the power dynamic—I do underestimate it sometimes because it’s my day to day. VirginiaIt’s a real range. I definitely hear from folks, and I have found myself, that when you do advocate for yourself, you can often be pleasantly surprised by the results of a doctor being willing to move the needle, and reframe and meet you where you are. And that’s great. And it’s worth trying. And I think there’s also the reality that it’s easier for me as a well-off white lady with a lot of education to go into a room and say, I want to handle it like this than it is for a person of color. The more barriers that you’re encountering, the more barriers you’re encountering. And so that’s just the tough thing about it. I think for a lot of folks the reality is that they have to play the weight game with the doctor because that’s how they access the care they need for other things. You’re not going to put up a big fight about not getting on the scale because you need to be perceived as compliant during the appointment. There’s just a lot of nuance to this. But I do think that core of like reminding people that they should have this power, even if it’s not always readily available, is still valuable.On Saying No To the ScaleVirginia Sole-Smith·February 22, 2022Read full storyMaraI mean, the onus is on us, right? Meaning me and my doctor friends. I don’t mean to shift the blame to patients, like, “If you just speak up more, it’ll all be fixed.” Because it’s really, really complicated. I mean, that’s part of the advocacy work that I’m doing is trying to change these conversations within healthcare. VirginiaOkay, one last listener question.What is the best resource to point different health professionals to to explain why they shouldn’t need to take my weight. I feel comfortable in explaining why I don’t want to step on the scale, but I’d love to use those few seconds to broaden my potential impact on them. I do want to underscore again that for more marginalized folks, refusing to be weighed often isn’t the mountain to die on. Like you get on the scale, because you don’t want to pick this battle. However, I personally don’t get on scales anymore. If you’re in eating disorder recovery, it’s not necessarily safe for you to be on a scale. And I also think for thin folks going to doctors, this can be a great advocacy opportunity. Use your thin privilege. Don’t get on the scale and tell them why.So I’d love your thoughts on what should this person say? Or what can they point their providers to.MaraI’ll say, like, hard yes to all of this.  I don’t require my patients to get weighed. I don’t know if I ever really thought about requiring it. It’s just such a part of the intake process, right? I mean, it’s just this ritualized gauntlet, right? I mean, nobody likes it. It’s awful. And it harms thin people, too. I just think about my friend talking about not wearing boots to the doctor. I mean, how silly. And just the mental space wasted on that. Working in a big hospital system, it’s hard to change a workflow that’s really, really ingrained. And I actually have done a little bit of reading, I was sort of curious, do we have data to show that it’s actually safe to completely forgo weighing all of our patients? And I don’t think we know the answer. It just it hasn’t really been studied. I think particularly in children, it worries me a little bit, because kids really should be growing. And I think there are some circumstances in adults where it makes me a little nervous, too. Particularly around rapid weight loss. I practice in a low income, in a community of color, most of my patients are publicly insured, and my patients have a lot of stress in their lives, and they’re not like lining up to get their mammograms and their colonoscopies, right? All this is to say that rapid weight loss can be—I don’t want to use the term cancer screening. I mean, that’s not the right way of thinking about it. But my patients aren’t getting all the preventative care they should be getting, so that’s one additional clue if they’re losing weight rapidly that I should be digging into what’s going on with them. So I have mixed feelings about it. I have some patients who don’t want to be weighed because of a history of disordered eating, and I’ve never weighed, and I’m fine with that. But it’s not my practice to just completely forgo weights completely for everybody. I just don’t know if there’s data on whether or not this should be a universal practice where we just give up weighing all adults or not. To the listener, I wonder if some of the eating disorder literature on harms of a public weighing process around people who are in recovery from eating disorders might be compelling or interesting to their doctor. That was sort of my first thought. There are known mental health harms to being weighed, often in public. I mean, just in the middle of the dang office, it’s so ridiculous, and in front of your family members. I mean, it’s just so bad.But my second thought is, I love it when my patients bring me stuff, whether it’s like scientific papers or stuff they’ve read in the news. But I felt like the subtext of that reader’s question was also like, “oh, I think that this is going to, like, convince my doctor to change.” Our visits are just so short. But what’s coming to mind is some of the literature about, like, decision making around vaccines, right? When my patients don’t want to get a vaccine, I used to be like, oh, look at all this data about why you should vaccinate and get the COVID shot and whatever. And I just don’t think people in these tense emotional moments—they don’t respond to data like that. I would hope a doctor has enough training to rise above it, but I think we’re humans too. Doctors are people. And I worry that sort of, oh, look at this thing that you’re doing. Here’s all the data why it’s wrong is not the way that people change their mind about behavior. VirginiaI agree.MaraAnd I think doctors should hold ourselves to a higher standard because of our position of power in in that decision making process in the exam room. But I wonder if maybe a more emotional approach actually is the way to affect change in the same way that when I talk to families about the COVID shot, or their flu shot, I say, “I just took my three year old to get his flu shot last week. I don’t say like, oh well, there’s a 57% blah blah rate.”So anyway, again, not that it’s the listeners responsibility to fix health care, but I’m sort of curious about whether a personal story or a more emotional approach about why they experience harm from being weighed might be an interesting way to explore it. VirginiaAs a journalist, I obviously believe in the power of personal stories to affect change. It’s my whole raison d’etre, so I’m a fan. I do think there is a risk that we often go into healthcare settings already defensive and combative, and that does not serve the goal of affecting change in healthcare. Nor does it generally serve our own health.And again, as you keep saying, it’s not the responsibility of patients to make this change happen. But if you are someone with privilege who feels like, oh, I could work towards getting this healthcare provider to think more expansively about these topics, then probably building a rapport with that person will get you further. It may not happen quickly, but building that rapport will help you over time open up the discussion a little more.MaraTotally, it’s about relationship building and and I mean, doctors are humans. And I get this question a lot, like, why are doctors just so bad at this? I mean, the answer is super complicated. But, I think the answer is that we’re humans and we’re products of a fatphobic culture, right? And as much as we like to think that medicine is objective, it’s obviously not. The questions we ask in medicine, the research we do in medicine, is defined and influenced by culture, and our culture has a lot of work to do. ButterMaraOh my gosh. Virginia, I have been thinking about this all weekend! I am an avid fan of your podcast. I’ve gotten so many good recs from the Butter. And I was like, I need a good Butter. No pressure.VirginiaI know, people come in very stressed out about it, if they listen to the show. But we love a random butter. It doesn’t need to be anything mind blowing.MaraTotally. I guess mine is a little mind blowing. I would like to recommend the book of poetry called What Kind of Woman by Kate Baer. VirginiaSo good. MaraSo I bought this book, I bought the audiobook in 2020 and when it first came out, and it was pandemic times. I would listen to the audiobook while I would go on these long walks with my dog, because there’s nothing else to do. I would just weep in the streets. Like, it’s just so good, and it has resurfaced in my life, because my book club—shout out to the Badass Women Book Club of the Greater Philadelphia Area. VirginiaGreat book club name. MaraThank you. We chose that book and we just met over the weekend to discuss it, and revisiting it was really wonderful. A couple thoughts, just super briefly. Audiobook form for poetry is the best, because I have a lot of baggage about being smart enough to properly read poetry. When you listen to it, you get the emotional valence of it, you know? And right now we’re recording two weeks before the election. VirginiaIt is now, listeners, two days after the election. I hope we are in a better world.MaraI know. Please, Americans of the future, make the right decision. You can do it, guys. I trust you. VirginiaI hope this episode is reaching everyone in a in a happier place.[Post-recording note: Obviously fucking not!!!!!]MaraOh, my God, I know. I feel my heart racing. But anyway, Kate Baer’s poetry is about so much about bodies, and feminism and bodily autonomy, and it just feels very prescient. So, yeah, yes, that’s my Butter. Thank you. What’s yours?VirginiaMine is not as powerful, but still very fun, which is, I am going to recommend watching cat videos with your kids, especially if you have a tween who is hard to communicate with in other ways. The love language of my 11 year old and I right now is dumb Instagram reel is about cats. It is such a mood reset. If things are a little bit stressful, I’ll be like, do you want to see a funny cat? And she’s like, yes. And then we watch a funny cat video, and I will put in the transcript some of our favorites.caMy algorithm is now almost exclusively serving me cat videos, which is a great hack for Instagram, let me tell you.MaraThats one way to avoid all horrible content is just click on the cats.VirginiaNow getting the guy who wears his cat in a Baby Bjorn and the cat’s wearing a funny hat, that’s all I want. That’s all I need to get through—again, listeners of the future, you know what’s happened, but it is a high stress time. I need a steady stream of cat videos.MaraI love it. I love it.VirginiaAnd it just, it makes me reflect a little bit on how sometimes these gold standard health messages about screen time or phones, all these things. It’s often worth thinking like, but how does it serve me? Being able to use technology to create this bond with my kid, to destress a little bit, it’s just great. It’s great. MaraI love that framing, right? You found it to be really positive in your life right now. And that’s fab. VirginiaAnd you know, you don’t have to do cats. I’ve also gotten into funny cow videos, is another genre I’m exploring. Like, a video of a woman giving a cow a shower in her bathroom. I don’t know, it’s delightful.MaraHow’d she get it in there?VirginiaIt’s a small cow, big shower. I don’t know, it brings us a lot of joy. If you’re having a hard week, you probably need to watch a cow take a shower is what I’m telling you. MaraAmazing. I can’t wait. I’m going to go look it up right now.VirginiaWell, Mara, this was fantastic. Thank you again. Tell folks where they can find you and how we can support your work. MaraThank you so much, Virginia. Such a pleasure and I’m such a fan. You can find me on the internet, at MaraGordonMD.com. I’ve pretty recently joined Instagram. It is a kind of cool place. I was resistant for years, but I’m at Mara Gordon MD, and I write a Substack that’s calledChief Complaint. Thank you.VirginiaFantastic. Thanks again for doing this. MaraThanks for everything, Virginia.The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies—subscribe for 20% off! The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>Today Virginia is chatting with Mara Gordon, MD.Dr. Gordon is a family physician on the faculty of Cooper Medical School of Rowan University, as well as a writer, journalist, and contributor to NPR. Dr. Gordon also writes Chief Complaint, about her efforts to make medicine more fat friendly, and help her patients and herself explore body liberation and radical bodily autonomy.In our conversation today, Dr. Gordon and I get into why the healthcare system is set up the way it is, and what we can do to advocate for more weight-inclusive care—even when we’re not seeing weight-inclusive doctors.She also answers your questions about common weight-linked health conditions like acid reflux, sleep apnea, and prediabetes.To tell us YOUR thoughts, and to get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page.If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber — subscriptions are just $7 per month! —to get all of Virginia&apos;s reporting and bonus subscriber-only episodes. And don’t forget to check out our Burnt Toast Podcast Bonus Content! Disclaimer: You’re listening to this episode because you value my input as a journalist who reports on these issues and therefore has a lot of informed opinions. Neither my guest today nor I are healthcare providers, and this conversation is not meant to substitute for medical or therapeutic advice.FAT TALK is out! Order your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. You can also order the audio book from Libro.fm or Audible.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith and Corinne Fay. Follow Virginia on Instagram, Follow Corinne  @SellTradePlus, an Instagram account where you can buy and sell plus size clothing and subscribe to Big Undies.The Burnt Toast logo is by Farideh.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism. Thank you for subscribing. Leave a comment or share this episode.---You’re listening to Burnt Toast!I’m Virginia Sole-Smith, and today my guest is Mara Gordon, MD.Dr. Gordon is a family physician on the faculty of Cooper Medical School of Rowan University, as well as a writer, journalist, and contributor to NPR. Dr. Gordon also writesChief Complaint, about her efforts to make medicine more fat friendly, and help her patients and herself explore body liberation and radical bodily autonomy.In our conversation today, Dr. Gordon and I get into why the healthcare system is set up the way it is, and what we can do to advocate for more weight-inclusive care—even when we’re not seeing weight-inclusive doctors.She also answers your questions about common weight-linked health conditions like acid reflux, sleep apnea, and prediabetes.PS. If you enjoy today’s conversation, please tap the heart on this post — likes are one of the biggest drivers of traffic from Substack’s Notes, so that’s a super easy, free way to support the show!Episode 167 TranscriptMaraI am a family doctor in practice in Camden, New Jersey. That means I take care of both adults and kids and I practice what I like to call size inclusive medicine. I’m also a writer—and I’ve written a fair amount about my interest in making healthcare more fat friendly. And I’m an advocate for making healthcare a more size inclusive space.VirginiaYou are also part of a new organization that was just launched, Association for Weight and Size Inclusive Medicine, which, as soon as you told me about it, I was like, thank God, this finally exists. MaraWe are so pumped. This organization is called the Association for Weight and Size Inclusive Medicine or AWSIM (pronounced “awesome!”) for short.VirginiaOh, just got the acronym!MaraYou can find us at weightinclusivemedicine.org. Basically we’re a group of physicians, nurse practitioners, and physician assistants who are committed to size inclusive medicine and committed to making healthcare more welcoming place for people who live in bigger bodies. The need for this is just so obvious. Healthcare spaces are ground zero for fatphobia.I think they’re often a lot of people’s origin stories for fat phobia, too, which really disturbs me. Like, “my years of body dysmorphia started with an offhand comment from the pediatrician when I was a kid.” Over and over again, I hear these stories, and it is awful. We need to do better. So AWSIM began as a group of of us who found each other organically online. We’re all over the country, all over the world. Actually, we have some folks in Canada, in South and Central America, but I would say that we’re North America focused for now. We’re trying to build a movement, a professional home for doctors and other healthcare providers who are interested in fighting against fat stigma and making our offices more welcoming spaces.VirginiaThis is so great because one of the questions I’m asked most often is: How do I find a weight inclusive doctor? And there just hasn’t been a place to point people, like an easy answer. And of course, you guys are a new organization. I’m not saying you’re going to solve it for everybody all over the country this minute, but the fact that you are working towards this is really, really thrilling. MaraRight now we’re in our really early stages. I’m actually learning so much from our medical student allies. In particular, Medical Students for Size Inclusivity is a grassroots organization that now has chapters all over the country working to start conversations about size inclusivity at the medical school level.I’m a medical educator. I teach medical students. I love working with them, and MSSI has just done such an amazing job of finding networks, connecting with networks. It’s really community organizing in a digital age, right? They are bringing together a movement of students saying, “Hey professors, you’re doing a terrible job at this. We want better for our education. We want better for our future patients.”We have a lot of MSSI members in AWSIM, which we hope will be their professional home once they become practicing physicians. I gotta give them credit. They’re just leading the way, and I’m learning so much from them. VirginiaThe reader letters that give me the most hope are the ones from medical students. Because I’m just like, okay, if you get it now you’re going to go into healthcare, and there’s going to be more of you guys doing it that way. That’s so encouraging.MaraIt’s awesome. And I think eventually, our goal is to one day have a directory of healthcare providers who identify as size inclusive. We’re a long way off from that. That’s a lot of work. But we hope it’ll be a way to organize and build community. It can feel lonely sometimes, advocating for more fat-friendly health care, just because the dogma is so fatphobic.VirginiaIt’s just so stacked against you.MaraIt is so stacked against us. I think when I started speaking and writing about some of these issues, my fear was always, somebody’s going to call me stupid, right? Like they’re going to say, oh, haven’t you read all of these studies that show the link between BMI and the risk of all these diseases. I think we have a culture of fear and shame around asking new questions in medicine.It’s the fear that you’ll look dumb on rounds, right? Rounds is when all the doctors are standing around, like on House, outside of a patient room, presenting the patient’s case, and everybody chimes in, like, oh, have you heard of this medical study about this? Or, oh, have you thought of this rare disease? In some ways, it’s a great culture, of pushing the team to make sure that we’re doing really, really rigorous science. But there’s also a dark side to it, where we just get really entrenched in dogmatic ways of thinking. There’s always this like, “Oh, you’re dumb. You’re not up to date on the science. You’re not a rigorous scientist,” is always the answer to anything that might question the existing dogma. So it feels great to have a community of support to change that dogma, and trying to question some of the really entrenched ways of thinking in healthcare that are causing a lot of harm to our patients.VirginiaWhat helped you connect these dots? Or what was it for you, that moved you? Because I’m assuming your medical school training was this more traditional, dogmatic model.MaraLike many philosophical shifts, it wasn’t just one moment, right? I definitely trained in an environment that was very much “lose weight, that will solve all your medical problems.” I wish I could say that I have never practiced that way, but I really have. And I think part of my work in exploring some of these issues is acknowledging that I’ve caused a lot of harm in taking that approach over time. I was doing what I was taught to do, which is, “Hey, have you thought about hopping on the treadmill more often, that’ll fix your XYZ problem?” And I started to notice over time that it wasn’t working. I noticed that it wasn’t working at the stated goal of weight loss. It wasn’t seeming to prevent complications. It wasn’t preventing disease. And I could see it really doing harm. I could see people’s faces disengage when I brought up topics of body size or weight. They just wouldn’t come back to see me, right? I could see that I was losing their trust. That was really painful to admit and acknowledge, because that wasn’t why I went to medical school, right? I imagined I’d be a great communicator and my patients would trust me, and we’d have relationships over many years. The fatphobia that I was enacting was not achieving those goals.VirginiaI love though that you noticed that disengagement and thought, Wait, what am I doing that’s contributing to that?” So often what fat folks experience is that if we disengage, the doctor then labels us as noncompliant or hostile. We’re just not trying, we’re not taking it seriously. The fact that you were like, “Oh, wait a second, if the patient is disengaging, how am I losing them?” That’s a really different shift. MaraI didn’t do it alone. I think reading works by fat authors really helped me start to think of these questions in broader ways. Reading the work ofRoxane Gay, and Kiese Laymon, Lindy West—all those books which I read maybe like five, seven years ago started getting me thinking about some of these issues. And I mean, honestly, my own body changing, right? Around pregnancy and childbirth—I have a three year old son—I got fatter. And realizing that the advice I was doling out, I couldn’t take myself. I started to realize maybe the advice is bad. Maybe it’s not me, right? Which is a really profound shift in in thinking that takes time. And it takes thinking about these questions and talking about these questions over and over again.So it’s been a slow, slow process, but it feels really exciting to be part of a community that I hope is really changing things for the better and trying to do good in pretty disastrous healthcare system, in a healthcare system that perpetuates a lot of harm. VirginiaWe can only go up at this point, right?MaraI know. VirginiaSo that’s what you’re not doing anymore in terms of pushing weight loss as a blanket prescription when you’re seeing a patient. What are some other things you do differently now? What does practicing size-inclusive medicine look like?MaraI joke that size-inclusive medicine is basically not yelling at my patients to lose weight. VirginiaI love that. MaraIt’s so basic, and yet, everyone has had an experience with this, right? I always come back to this, too. I have thin friends who tell me, “Oh my gosh, I won’t wear a sweater or boots when I go to the doctor because I don’t want to get weighed and tip over into that 26 BMI and all of a sudden feel that wrath.” Like the reams of paperwork you get that are like, here’s how to lose weight, and your BMI is flashing red in the computer. So at the core, I don’t yell at my patients to lose weight. Reading some of the scientific literature about the inefficacy of diet and exercise for weight loss is what got me interested in this more size inclusive approach. I was like, wow. This thing that I’m doing—counseling my patients to lose weight—isn’t working. That’s really borne out in the literature.Weight counseling intervention in primary care medicine has pretty much zero data to support it. So I was doing this thing that had no evidence base. I would never prescribe a medicine that didn’t work, right? So that’s what got me interested, and I started learning about it. I am a huge fan of exercise. I know that many folks listening to the podcast may find exercise triggering or harmful for whatever reasons, and that’s totally fine. You have no moral obligation to exercise. But I find it really helpful in my own life, and many of my patients find it really helpful in their lives. So what I say now is, “Actually, I don’t care if you lose weight, but I do care that you exercise.” It’s it’s really shifted my focus from a weight goal or a BMI goal, for my patients and for myself, frankly, to what are these healthy behaviors that we can engage in on a regular basis?For most people, that’s regular exercise, sleep, stress reduction. You know, all these things that we think of as really helpful for wellbeing. And now I just don’t care if they make you lose weight, I care that you’re doing them.I think that’s also borne out in the literature. I mean, we really see there is research on this that’s really interesting, which shows that people get cardiovascular benefits and metabolic benefits from regular exercise, even if they don’t lose weight. So I don’t care what the number on the scale is. But let’s talk about these routines you can have in your life, or these medications you can take, frankly, because I do think that access to healthcare. Access to medications is a big part of it for some people.There are these things that you can do on a regular basis to try to achieve whatever feels healthy to you, right? What your definition of of healthy is. VirginiaI would imagine, too, that decoupling exercise from weight loss allows you to talk about exercise in a more nuanced way. Because if we’re assuming the goal of exercise is weight loss, then there’s only one way to exercise, or like a fairly narrow definition. It’s as much cardio as possible, as hard as possible, and always more and more or whatever. This approach would allow you to then talk to people about, what’s doable in your life, and what do you enjoy? If it doesn’t matter whether it makes you lose weight, there are more options on the table, and then there are more ways people move their bodies.MaraI will say, this is something I really struggle with clinically. We have these 20 minute visits. And a lot of my patients are not radicalized towards body acceptance. They are just every day people showing up, making comments on their weight, making comments like, “Oh am I a healthy weight doc? Oh, I gained five pounds, doc.” So it is really challenging. When I say the word exercise, I think a lot of my patients hear weight loss. So part of the work that I’m trying to do is to undo that. VirginiaYeah, that’s tricky.MaraIt’s hard in our tiny little 20 minute visits. But I’m curious to hear from you, though, Virginia. What has helped you start to detangle exercise from weight loss as a goal?VirginiaThat’s a great question. I did have to put exercise down for a few years in order to not do it compulsively. That is part of my history. And running would probably not be prescribed to me, or should not be, given the way I ran in my 20s.MaraRunning is a lot.VirginiaLove it for other people, really not my jam. But anyway, after having kids I developed a lot of back pain. And I realized that strength training is the one thing that really keeps my back on track. I mean, I realized this, to be honest, after quite a few experiences of falling off the strength training wagon, throwing my back out, ending up in physical therapy again. I had to learn that lesson a few times.MaraYeah, totally.VirginiaBut now, it’s oh, if I do this, I can prevent this immediately life-derailing pain problem that I have. It is not fun to throw your back out. MaraYeah, it is not. It is not.VirginiaAnd it has nothing to do with weight. It’s just like, if I don’t do this regularly, I will throw my back out every six months, and I don’t need that in my life. So for me, it was replacing weight with another tangible benefit. I can see that a equals b here. And obviously I hope most people don’t have back problems. But I do think finding some immediate benefit from exercise that you can hold onto really helps. Because a lot of us are just like, “I’m not someone who loves exercise. I don’t get an immediate endorphin high off it.” It doesn’t do for me what it does for some people. I get an endorphin high from, like, reading a book on the couch for four hours, not going for a hike. MaraYeah, totally. And that’s okay! VirginiaI don’t have that internal motivation. So I did need an external motivator, but it needed to be an achievable external motivator, which weight loss never was. MaraYeah, that’s so well said. I think that is what I’m hoping for for my patients. And honestly, I’ve experienced it, too. When I was pregnant, I had terrible insomnia, which, thank God, is something that I don’t experience while not pregnant. And I was really struggling to exercise while I was pregnant, and that was what motivated me. It’s like, oh my gosh, this is going to help me sleep, right? And that was the main thing that got me going again. There are these ways that movement can make you feel healthy that just completely take weight out of the equation. And that’s my goal as a doctor, which is tough, because I think we have such entrenched ideas about exercise and weight loss. And frankly, even when I start to say, like, “exercise can help with diabetes prevention,” you know, the word diabetes is very much associated with being fat. And it’s not entirely! I have a lot of thin patients with very advanced diabetes. It’s really humbling how hard it is to predict who’s going to have severe disease and who doesn’t. But anyway, I think my goal is to disentangle the the practice that can have very real health benefits from some of this stuff we’ve gotten mixed up with weight loss.Ask Dr. Mara!VirginiaWell, since you brought up diabetes, that’s a perfect segue, because we’ve been gathering some “Ask Dr Mara” questions from the community.MaraI can do my best! VirginiaNow to be clear, Mara Gordon is not your doctor. She is not giving you individual medical advice. All the disclaimers. She’s going to talk generally about weight and health that will be useful to a lot of us. But here’s the first question:What’s the deal with prediabetes? Is this a real condition or just a stick to beat fat people with?Which I was like, well said.MaraSo I think my answer to all of these is going to be, we don’t know, right? I did a little bit of homework in preparation to answer this question. Thank you to the listener who asked it! But I’m a little disappointed with the results, because we just don’t know the answer. I looked up prediabetes in Cochrane Review, which is published by Cochrane Database, a nonprofit research organization that summarizes medical evidence. It’s where I turn to when I have a big philosophical clinical question.. And I found what’s called a systematic review about your risk of developing diabetes if you’re diagnosed with “prediabetes.” They found over 100 studies, and they summarized them, and analyzed them together, and the short answer is: We have no clue.VirginiaA hundred studies and we know nothing. MaraPart of what makes it so hard to study is that we don’t have consistent definitions of what it means to have prediabetes, right?VirginiaOh cool. That wouldn’t be useful at all.MaraThe lab I use in my clinic will tell people they have prediabetes constantly. I mean, this happens on a daily basis for me. Our lab uses a cutoff that’s defined by the American Diabetes Association, which is a great organization. They do a lot of amazing research. They also take a lot of money from pharmaceutical companies, and often are criticized for trying to get more people on more medications. But they also do great work. I mean, again, it’s complicated, right? So my lab uses the ADA definition of prediabetes so my patients, when they get a diabetes test done, the lab will tell them, on the patient portal, the app you have from your doctor, it will automatically get sent to them before I’ve even looked at the results. And have a moment to be like, wait, wait, wait, let me explain. And it will just pop up red saying “you have prediabetes.”VirginiaOh God. And everyone panics.MaraTotally, but that definition is from 2001, from the American Diabetes Association. And it’s a hemoglobin A1C level in a certain range. We won’t get too much into the weeds, but basically that’s a measure of your blood sugar over the last three to four months. And it’s a really useful test. I use it daily in my clinical practice. But the ADA, in 2001, was like, okay, we think we’ve agreed the definition of diabetes is this number, a hemoglobin, A1C over this. And we’re going to say that prediabetes is between a different range, right? But the World Health Organization disagrees, and says, hey, actually, the ADA definition is not appropriate. And there are also all these different European and international diabetes organizations, and we can really get into the weeds, and they all debate what prediabetes is, right? It’s crazy. So long story short, going back to the review that I looked at: Even trying to have some cohesion about these different definitions of what it means to have prediabetes is difficult. We don’t have a great sense of who goes on to progress to true diabetes, and who regresses to what we call normal glycemia, like their blood sugar normalizes. It seems like people who use a higher cutoff for prediabetes tend to have a higher risk of developing prediabetes than a lower cutoff. More of those people go back to normal glucose levels. But it’s all a mess. It’s wild. VirginiaRight, because they might have gone back to lower normal glucose levels because they were never really at risk.MaraTotally. There is harm in making the cutoff too low. And this is a really interesting question in medicine in general, which is you know, if you make a threshold for positive tests lower, you catch more people, right? But you also have more false positives. This is something we teach our medical students in first year of medical school, like, thinking about appropriate thresholds for positive versus negative tests. And I don’t know what to make of it. I mean, what I tell my patients, because they come in like, “Oh my God, Dr. Gordon, now I have prediabetes. Like, what does this mean? Am I dying?” And I’m like, “I don’t know.” We don’t know really what it means. I usually don’t recommend that we start a medication. Although I have patients who want to, which is maybe a separate issue. I’m like, you know what? Let’s focus on regular exercise. So it’s what I’ve been saying all along. A prediabetes diagnosis doesn’t really change my recommendation in the end. That was a long-winded answer, but it’s a really complicated question it turns out.VirginiaIt’s so complicated! But you know, to distill it down a little bit, I think this listener is right. This label can be weaponized against fat folks. Because they’ll put the prediabetes label on your chart, and then a doctor will use that to be like, “Okay, we need to lose weight.” We need to push this agenda. And a different way of thinking about it is: Here is a data point that we don’t really know what to do with. But let’s go back to talking about healthy lifestyle, and how that will benefit you regardless of whether your weight changes. To reframe the power of that label, I think is really important.MaraYeah, and diabetes is a disease that’s just so highly stigmatized, and it is really common, and yet this shame around body size and diabetes just really, really persists.I mean, I’m just humbled—the further I get in clinical practice, I cannot predict who’s going to have diabetes and who isn’t. I think the most predictive thing is family history. There’s just something genetic going on that’s putting people at risk. And, I mean, the stigma does so much harm, right? People are afraid to seek care. They’re embarrassed to seek care. We know from so much research that the more stigmatized a condition is, the worse people do with it.So prediabetes—I wish it didn’t exist, long story short. It’s not totally clear if it is useful in predicting your risk of future diabetes. A lot of people revert back to so called normal glucose levels, and I don’t really know what to do with it. VirginiaI think that’s an honest and actually really useful answer, just because it takes the fear down a little bit for anyone who gets that diagnosis, having this larger context is is useful. It’s not as black and white as they think. MaraIt is not. Few things are, so few things are in healthcare.VirginiaTwo other conditions that we got questions about are acid reflux and sleep apnea. So I thought we could talk a little bit about each of those.On the acid reflux front, this person wrote, “I was recently told that if I even lost five pounds, my acid reflux would be cured. Is acid reflux actually caused by my excess weight pressing on my esophagus?”MaraI’m so sorry you have acid reflux. It can really suck.VirginiaIt really does. Solidarity. I also have it. MaraI mean, the short answer is, again, it’s complicated. But the longer answer is a good doctor is going to find ways to help treat your conditions that feel concordant with your health goals. So if thinking about weight is an unhealthy practice for you, a good doctor is going to avoid it, right? There are great treatments for heartburn, for acid reflux, that do not involve weight loss. Really handy medications you can buy at WalMart or Costco that really, really help. They’re great. Modern medicine can help get rid of your heartburn.I have some patients who do really want to lose weight, and that is concordant with their health goals. And, of course, it’s informed by culture, right? It’s informed by our fatphobic society. It’s informed by our fatphobic medical culture. But you know, I have patients who say, “Oh, I lost weight and my heartburn got a lot better.” And I have patients who are really, really thin, who have terrible heartburn.So I think the answer is, there’s no one size fits all approach. It’s really about the patient who’s in front of me. It’s hard to answer that question in a blanket statement, but I think it’s really about defining what your health goals are. And if it feels unhealthy to think about weight like it does for many of us—it feels that way for me, then let’s find a different treatment plan. There’s plenty of them, right? VirginiaYes. And this doctor who said, if you even lose five pounds, it will be cured—Like, that’s clearly an overpromise. Like, how could that person be so certain? MaraI mean, there are just so many horrific offhand fatphobic statements that I hear secondhand all the time. I mean, that’s just ridiculous, that’s just wrong.VirginiaI’m assuming it’s a similar conversation with sleep apnea. You have some folks who find a little bit of weight loss benefits. You have other folks who are thin are struggling with it. That seems to be a recurring theme here, right?MaraTotally, right. There are absolutely thin people who get sleep apnea. Kids get sleep apnea! Children should be gaining weight. Their bodies are growing. And we see all the time we have kids who have severe sleep apnea, and the treatment for that is actually getting their tonsils out, right? For adults, again, it really varies. I have patients of all body sizes who have sleep apnea. I think sometimes people tell me, like, “Hey, losing losing some weight has helped my sleep apnea.” And, I have people who can’t lose weight or don’t want to lose weight, and we find other treatments for them. Again, it’s really about defining the patient’s goals and trying to treat each condition objectively, without a focus on weight as my goal, as a size inclusive doctor. VirginiaThat’s a super helpful reframing. Is there literally any health issue for which weight loss is indicated as a necessary treatment? MaraIs there ever a time where I tell a patient that the only thing we can do is weight loss? The answer is no. I mean, that’s just not patient centered care.Unfortunately, a lot of doctors disagree. I hear stories all the time of people who say, “the doctor told me the only treatment for my knee pain was to lose weight, or the only treatment for my heartburn was to lose weight.” Like, you can go buy some Nexium at Costco, right? I do think it gets framed in these sort of hyperbolic terms. So, yeah, I will put my stake down and say, no. There is no condition where the only thing you can do is lose weight. But I do think that there are circumstances where people derive benefit from weight loss. And I think that’s a really subtle point that I sometimes struggle to get across as a size inclusive doctor. It’s not a moral obligation. It’s not a medical necessity, but a lot of my patients want to lose weight, and often people feel like their conditions have improved when they lose weight. But, a lot of people don’t want to lose weight, and we find other ways to treat their conditions.And remember, a lot of people are pretty thin to begin with, and they still have medical problems. So I try to use that thought exercise of, what would I recommend to somebody who had a BMI of 24? That’s a helpful approach for me as a doctor to think, I wouldn’t be recommending weight loss to somebody who had a really low BMI. So how can we think more expansively about other treatments for all patients? But you know, when I first started talking publicly about size inclusive medicine, it was in the context of Ozempic coming on the scene. And I just had patients in droves coming to see me saying, “Hey, you’re a size inclusive doctor. Like, can you give me Ozempic, right?” And I was like, wait, were you listening to what I was saying? VirginiaI don’t think you understood the definition?MaraTotally. And at first, I mean, I sort of experimented with, I don’t know exactly, not quite withholding the medication, but… I quickly found that it was not therapeutic to act as a gatekeeper. I wouldn’t do that for other types of medications. Like, oh, I know better than you what your body needs. I mean, I do in some ways, because I went to school for a long time. But, I don’t, in the sense that you know your body much better than I do. I found that having a really dogmatic “I won’t even engage conversations about weight” approach with my patients, is not therapeutic, in the same way that yelling at them to lose weight is also not therapeutic.VirginiaWell, and it’s not supporting their body autonomy.MaraExactly, right? And that’s the core of everything is bodily autonomy. VirginiaWhen you do have a diagnosis that is associated with being at a higher weight, whether it’s one of the ones we’ve already talked about, or cholesterol, blood pressure, etc, what is the best way to discuss those conditions without a focus on weight loss as a first step?MaraI actually had a patient who came to see me specifically because she had a history of pretty severe eating disorder and she didn’t want to get weighed. We didn’t weigh her, but she wanted to get blood work. And she came back with her cholesterol mildly elevated. And she was really upset when she got those test results, and was like, “Oh my gosh. I’m working so hard to heal from my eating disorder. What does this mean? Does this mean I have to go on a diet?” And it really challenged me to think, like, okay, how can we be holistic about trying to help patients understand what their test results mean, or preventing disease or treating a disease that they’ve already been diagnosed with. And the answer is that there are a lot of treatments other than weight loss, basically. So, there are medications. There is regular movement. You know, diet is complicated, and maybe we can set that aside for a bit, because that’s that’s a really complicated can of worms. But there are ways to minimize your risk of developing disease or treating disease that don’t focus on weight loss. I think if you’re seeing a doctor who isn’t used to thinking about it in a more size, inclusive way, I think just starting with feeling comfortable advocating for yourself and your health goals is always the first advice that I give people. I think most doctors really want to do the right thing. We haven’t always been trained to do it in a way that is concordant with bodily autonomy and size neutral approach. But I think they want to do right by their patients.So I think really clear, direct communication about, “I don’t want to talk about my BMI.” Like, that’s not something that’s on the table for discussion. I think most doctors will greet it, maybe not enthusiastically, but at least will be respectful of a patient’s desire. Clear communication is the first step if it’s important for you to talk about a diagnosis that’s traditionally been associated with a higher weight with your doctor, and the doctor isn’t quite yet on board.VirginiaThat’s really helpful and I think empowering for people to know that, if a doctor has your best interests at heart, they should be open to taking the conversation in that direction. Unfortunately, depending where you live, you can’t just fire a doctor and find a new one the next day. But it’s so easy, as the patient, to feel vulnerable and feel like I have to listen to whatever this person is telling me. So just underscoring for folks that you have the right to say, no, I want to handle this differently, I think is really, really useful. MaraYeah, totally. I guess I’m curious to hear from you, from your readers, Virginia. I’m sure people contact you about this all the time, and what, what do they say? I give this advice, like, you know, speak up for yourself. But I think the power dynamic—I do underestimate it sometimes because it’s my day to day. VirginiaIt’s a real range. I definitely hear from folks, and I have found myself, that when you do advocate for yourself, you can often be pleasantly surprised by the results of a doctor being willing to move the needle, and reframe and meet you where you are. And that’s great. And it’s worth trying. And I think there’s also the reality that it’s easier for me as a well-off white lady with a lot of education to go into a room and say, I want to handle it like this than it is for a person of color. The more barriers that you’re encountering, the more barriers you’re encountering. And so that’s just the tough thing about it. I think for a lot of folks the reality is that they have to play the weight game with the doctor because that’s how they access the care they need for other things. You’re not going to put up a big fight about not getting on the scale because you need to be perceived as compliant during the appointment. There’s just a lot of nuance to this. But I do think that core of like reminding people that they should have this power, even if it’s not always readily available, is still valuable.On Saying No To the ScaleVirginia Sole-Smith·February 22, 2022Read full storyMaraI mean, the onus is on us, right? Meaning me and my doctor friends. I don’t mean to shift the blame to patients, like, “If you just speak up more, it’ll all be fixed.” Because it’s really, really complicated. I mean, that’s part of the advocacy work that I’m doing is trying to change these conversations within healthcare. VirginiaOkay, one last listener question.What is the best resource to point different health professionals to to explain why they shouldn’t need to take my weight. I feel comfortable in explaining why I don’t want to step on the scale, but I’d love to use those few seconds to broaden my potential impact on them. I do want to underscore again that for more marginalized folks, refusing to be weighed often isn’t the mountain to die on. Like you get on the scale, because you don’t want to pick this battle. However, I personally don’t get on scales anymore. If you’re in eating disorder recovery, it’s not necessarily safe for you to be on a scale. And I also think for thin folks going to doctors, this can be a great advocacy opportunity. Use your thin privilege. Don’t get on the scale and tell them why.So I’d love your thoughts on what should this person say? Or what can they point their providers to.MaraI’ll say, like, hard yes to all of this.  I don’t require my patients to get weighed. I don’t know if I ever really thought about requiring it. It’s just such a part of the intake process, right? I mean, it’s just this ritualized gauntlet, right? I mean, nobody likes it. It’s awful. And it harms thin people, too. I just think about my friend talking about not wearing boots to the doctor. I mean, how silly. And just the mental space wasted on that. Working in a big hospital system, it’s hard to change a workflow that’s really, really ingrained. And I actually have done a little bit of reading, I was sort of curious, do we have data to show that it’s actually safe to completely forgo weighing all of our patients? And I don’t think we know the answer. It just it hasn’t really been studied. I think particularly in children, it worries me a little bit, because kids really should be growing. And I think there are some circumstances in adults where it makes me a little nervous, too. Particularly around rapid weight loss. I practice in a low income, in a community of color, most of my patients are publicly insured, and my patients have a lot of stress in their lives, and they’re not like lining up to get their mammograms and their colonoscopies, right? All this is to say that rapid weight loss can be—I don’t want to use the term cancer screening. I mean, that’s not the right way of thinking about it. But my patients aren’t getting all the preventative care they should be getting, so that’s one additional clue if they’re losing weight rapidly that I should be digging into what’s going on with them. So I have mixed feelings about it. I have some patients who don’t want to be weighed because of a history of disordered eating, and I’ve never weighed, and I’m fine with that. But it’s not my practice to just completely forgo weights completely for everybody. I just don’t know if there’s data on whether or not this should be a universal practice where we just give up weighing all adults or not. To the listener, I wonder if some of the eating disorder literature on harms of a public weighing process around people who are in recovery from eating disorders might be compelling or interesting to their doctor. That was sort of my first thought. There are known mental health harms to being weighed, often in public. I mean, just in the middle of the dang office, it’s so ridiculous, and in front of your family members. I mean, it’s just so bad.But my second thought is, I love it when my patients bring me stuff, whether it’s like scientific papers or stuff they’ve read in the news. But I felt like the subtext of that reader’s question was also like, “oh, I think that this is going to, like, convince my doctor to change.” Our visits are just so short. But what’s coming to mind is some of the literature about, like, decision making around vaccines, right? When my patients don’t want to get a vaccine, I used to be like, oh, look at all this data about why you should vaccinate and get the COVID shot and whatever. And I just don’t think people in these tense emotional moments—they don’t respond to data like that. I would hope a doctor has enough training to rise above it, but I think we’re humans too. Doctors are people. And I worry that sort of, oh, look at this thing that you’re doing. Here’s all the data why it’s wrong is not the way that people change their mind about behavior. VirginiaI agree.MaraAnd I think doctors should hold ourselves to a higher standard because of our position of power in in that decision making process in the exam room. But I wonder if maybe a more emotional approach actually is the way to affect change in the same way that when I talk to families about the COVID shot, or their flu shot, I say, “I just took my three year old to get his flu shot last week. I don’t say like, oh well, there’s a 57% blah blah rate.”So anyway, again, not that it’s the listeners responsibility to fix health care, but I’m sort of curious about whether a personal story or a more emotional approach about why they experience harm from being weighed might be an interesting way to explore it. VirginiaAs a journalist, I obviously believe in the power of personal stories to affect change. It’s my whole raison d’etre, so I’m a fan. I do think there is a risk that we often go into healthcare settings already defensive and combative, and that does not serve the goal of affecting change in healthcare. Nor does it generally serve our own health.And again, as you keep saying, it’s not the responsibility of patients to make this change happen. But if you are someone with privilege who feels like, oh, I could work towards getting this healthcare provider to think more expansively about these topics, then probably building a rapport with that person will get you further. It may not happen quickly, but building that rapport will help you over time open up the discussion a little more.MaraTotally, it’s about relationship building and and I mean, doctors are humans. And I get this question a lot, like, why are doctors just so bad at this? I mean, the answer is super complicated. But, I think the answer is that we’re humans and we’re products of a fatphobic culture, right? And as much as we like to think that medicine is objective, it’s obviously not. The questions we ask in medicine, the research we do in medicine, is defined and influenced by culture, and our culture has a lot of work to do. ButterMaraOh my gosh. Virginia, I have been thinking about this all weekend! I am an avid fan of your podcast. I’ve gotten so many good recs from the Butter. And I was like, I need a good Butter. No pressure.VirginiaI know, people come in very stressed out about it, if they listen to the show. But we love a random butter. It doesn’t need to be anything mind blowing.MaraTotally. I guess mine is a little mind blowing. I would like to recommend the book of poetry called What Kind of Woman by Kate Baer. VirginiaSo good. MaraSo I bought this book, I bought the audiobook in 2020 and when it first came out, and it was pandemic times. I would listen to the audiobook while I would go on these long walks with my dog, because there’s nothing else to do. I would just weep in the streets. Like, it’s just so good, and it has resurfaced in my life, because my book club—shout out to the Badass Women Book Club of the Greater Philadelphia Area. VirginiaGreat book club name. MaraThank you. We chose that book and we just met over the weekend to discuss it, and revisiting it was really wonderful. A couple thoughts, just super briefly. Audiobook form for poetry is the best, because I have a lot of baggage about being smart enough to properly read poetry. When you listen to it, you get the emotional valence of it, you know? And right now we’re recording two weeks before the election. VirginiaIt is now, listeners, two days after the election. I hope we are in a better world.MaraI know. Please, Americans of the future, make the right decision. You can do it, guys. I trust you. VirginiaI hope this episode is reaching everyone in a in a happier place.[Post-recording note: Obviously fucking not!!!!!]MaraOh, my God, I know. I feel my heart racing. But anyway, Kate Baer’s poetry is about so much about bodies, and feminism and bodily autonomy, and it just feels very prescient. So, yeah, yes, that’s my Butter. Thank you. What’s yours?VirginiaMine is not as powerful, but still very fun, which is, I am going to recommend watching cat videos with your kids, especially if you have a tween who is hard to communicate with in other ways. The love language of my 11 year old and I right now is dumb Instagram reel is about cats. It is such a mood reset. If things are a little bit stressful, I’ll be like, do you want to see a funny cat? And she’s like, yes. And then we watch a funny cat video, and I will put in the transcript some of our favorites.caMy algorithm is now almost exclusively serving me cat videos, which is a great hack for Instagram, let me tell you.MaraThats one way to avoid all horrible content is just click on the cats.VirginiaNow getting the guy who wears his cat in a Baby Bjorn and the cat’s wearing a funny hat, that’s all I want. That’s all I need to get through—again, listeners of the future, you know what’s happened, but it is a high stress time. I need a steady stream of cat videos.MaraI love it. I love it.VirginiaAnd it just, it makes me reflect a little bit on how sometimes these gold standard health messages about screen time or phones, all these things. It’s often worth thinking like, but how does it serve me? Being able to use technology to create this bond with my kid, to destress a little bit, it’s just great. It’s great. MaraI love that framing, right? You found it to be really positive in your life right now. And that’s fab. VirginiaAnd you know, you don’t have to do cats. I’ve also gotten into funny cow videos, is another genre I’m exploring. Like, a video of a woman giving a cow a shower in her bathroom. I don’t know, it’s delightful.MaraHow’d she get it in there?VirginiaIt’s a small cow, big shower. I don’t know, it brings us a lot of joy. If you’re having a hard week, you probably need to watch a cow take a shower is what I’m telling you. MaraAmazing. I can’t wait. I’m going to go look it up right now.VirginiaWell, Mara, this was fantastic. Thank you again. Tell folks where they can find you and how we can support your work. MaraThank you so much, Virginia. Such a pleasure and I’m such a fan. You can find me on the internet, at MaraGordonMD.com. I’ve pretty recently joined Instagram. It is a kind of cool place. I was resistant for years, but I’m at Mara Gordon MD, and I write a Substack that’s calledChief Complaint. Thank you.VirginiaFantastic. Thanks again for doing this. MaraThanks for everything, Virginia.The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies—subscribe for 20% off! The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <title>We&apos;re Not Calling It Girl Dinner</title>
      <description><![CDATA[<p>Today Virginia is chatting with<a href="https://www.yummytoddlerfood.com/" target="_blank"> Amy Palanjian.</a> </p><p>You probably already know Amy as <a href="https://www.yummytoddlerfood.com/" target="_blank">Yummy Toddler Food</a>, which is her blog/<a href="https://www.instagram.com/yummytoddlerfood/" target="_blank">Instagram</a>/<a href="https://www.tiktok.com/@yummytoddlerfood?lang=en" target="_blank">Tiktok</a>. She’s also the bestselling author of <em><a href="https://www.splitrockbks.com/book/9780593578506" target="_blank">Dinnertime SOS</a></em>, and writes a great bi-weekly newsletter called <a href="https://www.yummytoddlerfood.com/ytf-community/" target="_blank">YTF Community</a>, which comes with super helpful meal plans. </p><p>Some of you may have listened to our old podcast, <a href="https://podcasts.apple.com/us/podcast/comfort-food/id1418097194" target="_blank">Comfort Food</a>, or maybe you’ve just heard Amy on her previous appearances on Burnt Toast <a href="https://virginiasolesmith.substack.com/p/halloween?utm_source=publication-search" target="_blank">(one</a>, <a href="https://virginiasolesmith.substack.com/p/backupmeals?utm_source=publication-search" target="_blank">two</a> and<a href="https://virginiasolesmith.substack.com/p/family-dinner-sos?utm_source=publication-search" target="_blank"> three</a>). But we realized that Amy hasn’t been on the pod since we both got divorced! Obviously a lot in our lives has changed, but specifically, a lot has changed in terms of how we feed our people and how we feed ourselves.</p><p><strong>So this is an episode about single mom dinner. I think you’ll enjoy it.</strong></p><p><strong>To tell us YOUR thoughts, and to get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page. </strong></p><p>If you want more conversations like this one, please rate and review us in your podcast player! <strong>And become</strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank"> a paid Burnt Toast subscriber </a></strong><strong>— subscriptions are just $7 per month! —to get all of Virginia's reporting and bonus subscriber-only episodes. </strong></p><p>And don’t forget to check out our Burnt Toast Podcast Bonus Content! </p><p><em><strong>Disclaimer: You’re listening to this episode because you value my input as a journalist who reports on these issues and therefore has a lot of informed opinions. Neither my guest today nor I are healthcare providers, and this conversation is not meant to substitute for medical or therapeutic advice.</strong></em></p><p><em>FAT TALK</em> is out! O<a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">rder your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. You can also order the audio book from <a href="https://www.yummytoddlerfood.com/" target="_blank">Libro.fm</a> or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith and Corinne Fay. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>, Follow Corinne </em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing and subscribe to </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>.</em><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism. </em><br /></p><p>Thank you for subscribing. Leave a comment or share this episode.</p><p>---</p><p><em><strong>This transcript contains affiliate links. Shopping our links is another great way to support Burnt Toast!</strong></em></p><h3><strong>Episode 166 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Amy, you are here!</p><p><strong>Amy</strong></p><p>It seems like it’s been a long time. We’ve lived a lot of life.</p><p><strong>Virginia</strong></p><p>Were we both married when you were on the podcast last? No, because it was <a href="https://virginiasolesmith.substack.com/p/family-dinner-sos?utm_source=publication-search" target="_blank">when your book came out.</a></p><p><strong>Amy</strong></p><p>But nobody knew I wasn’t married anymore.  </p><p><strong>Virginia</strong></p><p>Oh, you were secret not married.</p><p><strong>Amy</strong></p><p>I was going through the process of divorce, and had not yet made it public. </p><p><strong>Virginia</strong></p><p>I think I was out? But you were not. You were still in the divorce closet.</p><p>Well, we have lived a life. And you are back on the podcast! Do you want to tell folks who you are, in addition to being divorced, and what you do?</p><p><strong>Amy</strong></p><p>Yes. You guys will quickly learn that Virginia and I have a lot of shorthand, because she’s my best friend. I’m Amy from <a href="https://www.yummytoddlerfood.com/" target="_blank">Yummy Toddler Food</a>. So that is my website, social accounts. I’m also the author of <em><a href="https://www.splitrockbks.com/book/9780593578506" target="_blank">Dinnertime SOS</a></em>, which is the book we were talking about that came out last year. </p><p><strong>Virginia</strong></p><p>If you’re not already following Amy, all I can say is you’re not a Millennial Mom because literally all of us follow her. </p><p>So we’ve been talking about doing this episode for a very long time, ever since we both started eating as single people again. We were like, <em>oh, it’s really different.</em> There’s a lot to say. We have a lot I want to talk about. </p><p><strong>Before we dive in, I do want us to quickly talk about the phrase “single mom.”</strong></p><p>Whenever I use it, inevitably someone will —maybe rightfully?— say to me, <strong>“I’m not sure you’re allowed to use the phrase single mom.” B</strong>ecause a true “single mom” is someone who has no co-parent whatsoever, no support, and is doing 100 percent of all of the things by themselves.</p><p>So I’m curious how you feel about that term.</p><p><strong>Amy</strong></p><p>I guess when I think of it culturally, I do think that the word is more often used for moms who have full custody of their kids all the time, and they’re legitimately doing it on their own all the time. But I do use it to refer to myself, because I am single and I am a mom, regardless of whether I have custody of my kids. And there is the reality that even when my kids are not physically in my house, or under my supervision, I am still their mom and still often doing mom things. So it feels unnecessarily divisive to have that be so rigid. </p><p><strong>Virginia</strong></p><p>Someone said to me, “you should say solo parenting.” </p><p><strong>Amy</strong></p><p>But isn’t that when you’re married and your partner leaves for a bit?</p><p><strong>Virginia</strong></p><p>Yeah. I don’t want to say solo parenting, because that’s what my married friends say, “oh, I’m solo parenting this weekend,” and that is a totally different situation. You’re solo parenting for two days. You are not in our club.</p><p>I do have a super-involved co-parent and I’m grateful for that. But still, when I am making dinner for my children in my house, it is just me. So I use it somewhat selectively. I’m fortunate that there is a co-parent, and there are aspects of parenting I do still collaborate on. And there are a lot of pieces of the work of taking care of my kids that I now do 100 percent alone. When I have them, it’s 100 percnt me.</p><p><strong>So I just wanted us to acknowledge that there are definitely different layers of divorce privilege and single mom privilege.</strong> And I want us to acknowledge our privilege as we launch into this conversation. But for the purposes of this episode, we’re going to be talking about feeding our kids by ourselves, and feeding ourselves as single people. And that feels like an allowable use of “single mom” in my book. </p><p><strong>Amy</strong></p><p>I also want to say, parenting is hard regardless. And there is this thing that happens where it becomes so quickly a competition of, like, who has it harder? And I really just don’t want that. So I just want to acknowledge it’s hard. </p><p><strong>Virginia</strong></p><p>Somebody who pushed back on me recently, said, “I’m a step-mom and my husband is really involved in the kids, and if his ex was identifying as a single mom, it would be sort of erasing his contributions.” So I hear that, and I don’t want to minimize anyone who’s parenting kids in any capacity, you know? Good job. Way to show up. </p><p><strong>Amy</strong></p><p>But her experience might be different from his. That’s her story.</p><p><strong>Virginia</strong></p><p>I’m curious what listeners will say. I’m sure we’ll get a lot of comments about this piece. Just wanted to put it out there that we are aware this is a loaded term.</p><p><strong>And I think we both feel we have some claim to this loaded term, and now we are going to proceed with talking about single mom dinners.</strong> </p><p>So there are now two kinds of dinners in our lives. There are the dinners where we are feeding our children and we are the single adults in the house making that happen. And then there are the dinners where we feed only ourselves. </p><p><strong>Let’s talk about the kids part first. How does that feel different for you now?</strong></p><p><strong>Amy</strong></p><p>Well, I think the expectations are simply lower. <strong>I didn’t quite realize how much the expectations of what another adult thought dinner should be impacted my mental load.</strong> And, you know, I wrote a book about dinner. I thought about dinner a whole lot. </p><p><strong>Virginia</strong></p><p>You are, I would say, one of our nation’s foremost dinner experts.</p><p><strong>Amy</strong></p><p>Once it was just me making those decisions and taking into account the premises of my kids and myself—it’s easier, I’ll say that. It’s just less complicated.</p><p><strong>One big difference is I don’t cook meat very often.</strong> That was something that was an expectation before as part of “a real dinner.” And so now it’s just looser. I often serve my kids more informal meals. Like last night, I had to make something for work, and so I had the leftovers and it was a form of pizza. And my kids—like this literally is the first time this has happened. They gave me a round of applause. They were like, “round of applause for Mama!” And I was like, <em>what is happening?</em> </p><p><strong>Virginia</strong></p><p>You won, you won dinner.</p><p><strong>Amy</strong></p><p>Because they just were so delighted. Of course, it ended with, like—I don’t remember what it was. But then I texted you, like, “I will not ramble tomorrow about how much my kids complain about dinner.” </p><p><strong>Virginia</strong></p><p>So there was a pivot. There was applause and then there was the pivot. The hard pivot into “actually we hate this and everything you stand for.” That makes sense. That sounds familiar.</p><p><strong>Amy</strong></p><p>Yes. I have put a lot less pressure on dinner, and we eat a lot of the same things. And I think it’s partly because my kids are here every other week. So there’s something to the comfort of having familiar meals and foods. </p><p><strong>Virginia</strong></p><p>Yeah, totally. </p><p><strong>Amy</strong></p><p>And they expect certain things when they’re with me now. And I like that because it’s just easier. </p><p>So <strong>I’m pretty much buying the same groceries and I’m pretty much making the same set of meals with small changes, and I really do not have any concerns about that whatsoever.</strong> </p><p><strong>Virginia</strong></p><p><strong>It has been set in stone almost since the beginning, that the first night they come back from their dad’s, we’re going to have pesto pasta and brownies</strong>. That is the meal they want to come back to me for. Which, like, he makes those things, too? But I do think my pesto is really good. And I think that’s a useful touch point for them. Of like, “Okay, we’re back in this house now.” We’re back in this routine, and there’s something expected about the routine here.</p><p>And, I admit I am sick of eating pesto pasta every Tuesday. I’m over it. But I am continuing to make it because I see how important that is for them. </p><p><strong>Amy</strong></p><p>I also will say, <strong>I buy a lot more like frozen chicken tenders than ever before in my life, and I eat them when I’m by myself also. </strong></p><p><strong>Virginia</strong></p><p>You had that great dinner last week. You were like, I’ve never been so proud of a meal I made for myself. And it was chicken tenders and pasta with Rao’s marinara sauce, I think? </p><p></p><p><strong>Amy</strong></p><p>It was like a deconstructed chicken parm. It was amazing. </p><p><strong>Virginia</strong></p><p>Well, I made it the next night for me and the kids and it was great because one of my kids doesn’t like pasta with red sauce, but loves chicken tenders, and the other one only eats the pasta, and then I ate everything. I was like, “This is a meal I have been missing from my rotation.”</p><p>A big shift for me that I think I’m really coming to terms with is, <a href="https://virginiasolesmith.substack.com/p/why-i-hate-cooking-right-now" target="_blank">how much work I had put into cooking as a married mother</a>. And people know <a href="https://www.nytimes.com/2016/02/07/magazine/when-your-baby-wont-eat.html?ogrp=ctr&unlocked_article_code=1.UE4.25px.a9ncnxtXDc3_&smid=url-share" target="_blank">my backstory</a>, feeding my kid was really hard for the first few years due to medical challenges. So I come into this with a certain amount of baggage. It’s gotten, of course, tremendously easier, but it is still so much freaking work. And, yeah, being able to feel less pressure around how dinner has to look, like dinner capital D dinner. </p><p>So last night, I ordered sushi for myself. One kid ate leftover pasta, one kid ate microwaved pancakes, and that was dinner. And I threw some fruit on the table. I don’t remember if anyone ate it. </p><p>I’ve hosted many a 20-person Christmas dinner. I bake really good chocolate chip cookies from scratch. I was the primary cook in my marriage, and I am now the only cook in my house.<br /><br />But what I’ve slowly realized over the past year is that… I don’t like to cook. At least not right now. And it’s feeling entirely possible that I won’t ever like it again?</p><p><strong><a href="https://virginiasolesmith.substack.com/p/why-i-hate-cooking-right-now" target="_blank">Read full story</a></strong></p><p><strong>Amy</strong></p><p>I think that what has happened is: <strong>All the things that we always said that we believed about dinner are now actually the way that we’re living.</strong> </p><p><strong>Virginia</strong></p><p>Interesting.</p><p><strong>Amy</strong></p><p>We weren’t quite fully able to do it before. </p><p><strong>Virginia</strong></p><p>We weren’t giving ourselves permission before. </p><p><strong>Amy</strong></p><p>Part of the reason I was so happy with myself when I made that dinner was because I rarely cook dinner for myself. </p><p><strong>Virginia</strong></p><p>Oh yeah, same.</p><p><strong>Amy</strong></p><p>I’m able to give myself permission to not work all the time in a way that I haven’t been able to do that before. So I’m happy about that, because, frankly, it’s too much work to cook all day and then have to keep cooking. </p><p><strong>Virginia</strong></p><p>I don’t know how you do it. But, I think you’re right. We were always talking about “it’s okay to make it less work. It’s okay to take shortcuts,” but not always giving ourselves permission. </p><p><strong>I was very attached to the idea of one family, one meal. Don’t be a short order cook.</strong> I thought it represented some kind of failure if I was making something on the side for a kid who didn’t want to eat the main meal. I was definitely dying on that mountain for a long time. </p><p>But something about removing a person from the table makes it less work for me. I can’t quite understand the math, but it doesn’t feel as hard to be like, “oh, I can just make three quick things that isn’t really cooking” and everyone gets what they want. Versus “Let me try to make one full meal, somehow needing it all to slot together like a jigsaw puzzle.” Why was I putting that pressure on myself? </p><p><strong>Amy</strong></p><p>I mean, I still consider myself to be making one meal, but I think I just care a lot less about the components. </p><p><strong>Virginia</strong></p><p>They don’t have to go together so well.</p><p><strong>Amy</strong></p><p>One of the meals I make almost every week that the kids are with me, is—I mean, this is going to sound so simple. It’s some form of breaded chicken in the air fryer, broccoli, and potatoes. There is nothing special or fancy about any of that, except for the fact that it is a reliable combination of foods that everyone will eat at least two of them. <strong>I don’t know that I would have necessarily considered that “dinner enough,” do you know what I mean?</strong> </p><p><strong>Virginia</strong></p><p>It sounds like a very full dinner? <strong>Again, my children ate leftover pasta and microwave pancakes while I ordered sushi last night.</strong> You had three things that go together! It’s not contradictory to serve potatoes and chicken and broccoli. </p><p><strong>Amy</strong></p><p>I’m not saying that it is. I am saying that it is three incredibly simple things. </p><p><strong>Virginia</strong></p><p>You would have felt like you had to dress it up more before?</p><p><strong>Amy</strong></p><p>Right. Like, there’s no recipe involved. You’re not going to find that listed anywhere as a dinner idea on the Internet. </p><p><strong>Virginia</strong></p><p>I mean, I’m writing it down.</p><p><strong>Amy</strong></p><p>Guys, it’s a really good dinner idea. Chicken, broccoli, and potatoes. </p><p><strong>Virginia</strong></p><p>Wait, how do you do the potatoes? </p><p><strong>Amy</strong></p><p>I buy baby potatoes, and then I quarter them and just boil them until they’re soft, and then I toss them with butter and salt. That’s it. </p><p><strong>Virginia</strong></p><p>Okay, yeah, I could probably do that. But yes, it is a very different vibe now. I’ve talked about this on the newsletter, we read books with dinner most nights now. Or one of my kids might listen to an audio book. I’m less focused on, like, dinner has to be this moment where we come together and have a conversation everyone all together.</p><p>Because one thing I find with my version of single parenting is like, in some ways, there’s more time for me with the kids. I’m going to have those conversations with them, but they happen at different points in our day now. <strong>I’m doing both all of dinner and all of bedtime, right?</strong> </p><p><strong>Amy</strong></p><p>Dinner doesn’t have to serve all of the purposes. </p><p><strong>Virginia</strong></p><p>I’m not tag teaming with another person anymore throughout the afternoon and evening. So on the days when we don’t have a lot of activities, my kids are home from 3pm until I can put them in their beds. That’s a lot of time! <strong>And sometimes by 6pm, I’m kind of like, “Let’s just all read our books. We don’t need to talk. It’s fine.”</strong></p><p>So that’s another change where this feels less like it <em>needs</em> to be this big “come together” moment for the family.</p><p>And I think, too, some of that is just wanting less work for me. Like, sometimes if my kids are in a real arguing phase, I know they’re going to both be happier if they get more one-on-one time with me, versus me forcing “We all like each other right now, it’s going great!!”</p><p><strong>Amy</strong></p><p><strong>One of the things that we do now that we didn’t do before, is we listen to a lot more music.</strong> I bought a speaker for the kitchen. Yes, there are some arguments about what we listen to, because it tends to be the same thing for like, six weeks, and then one kid decides they hate that music.</p><p><strong><a href="https://virginiasolesmith.substack.com/p/we-are-not-calling-it-girl-dinner?utm_source=substack&utm_medium=email&utm_content=share&action=share&token=eyJ1c2VyX2lkIjozNDc1MDY4LCJwb3N0X2lkIjoxNTA5MDIxMDUsImlhdCI6MTc1OTU1MDU4NiwiZXhwIjoxNzYyMTQyNTg2LCJpc3MiOiJwdWItNzU2NyIsInN1YiI6InBvc3QtcmVhY3Rpb24ifQ.mKTq4PNvNFaMT-KujwOIe9CRcgL1s6a2L56niXuaois" target="_blank">Share</a></strong></p><p><strong>Virginia</strong></p><p>Obviously. </p><p><strong>Amy</strong></p><p>But it changes. When my kids get into those phases where they’re just arguing with each other, I put music on, and it just helps. But the difference is that I can play whatever I want, and I have convinced my children to like the music that I like. </p><p><strong>Virginia</strong></p><p>I mean you’re an evil genius.</p><p><strong>Amy</strong></p><p>It is the best. This is my parenting super power somehow.</p><p><strong>Virginia</strong></p><p>As you know, I have one child who will like everything I like, and one child who will never like everything I like. I will not name them, but one child joins me in my Chappell Roan love, and the other child is way too cool. And I’m just like, “You’re wrong. I’m sorry. You’re wrong. Talk to your peers. Get back to me.”</p><p><strong>Should we talk about single lady life and single lady dinner? </strong></p><p><strong>Amy</strong></p><p>Single lady meals. We’re not going to call it <a href="https://virginiasolesmith.substack.com/p/whats-for-girl-dinner?utm_source=publication-search" target="_blank">Girl Dinner</a>!</p><p><strong>Virginia</strong></p><p>We’re definitely not. So you do cook for yourself more. Less than you previously cooked, but more than I do. </p><p><strong>Amy</strong></p><p>So I think I want to acknowledge that I still very often, have very little appetite, and that is a fact of my life that I have just accepted is partly due to stress. </p><p><strong>Virginia</strong></p><p>I don’t know how much of that story you want to share? </p><p><strong>Amy</strong></p><p><strong>When I was going through my divorce, I basically fully lost my appetite.</strong> Like, nothing seemed appealing. I didn’t physically feel hungry. And so I was just had to make myself eat, because that’s what you do. You want to make sure that you’re nourishing yourself. And it was awful. It’s a pretty terrible thing to have to put food in your mouth that you both don’t want and don’t feel hungry for, but just knowing that you have to.</p><p>It definitely got better once I was living in my house by myself or with my kids, and, you know, I’d say I’m like, 75 percent there with it. <strong>But when life is chaos, or the kids are yelling, or if we’re having a meal and one of my kids loses their mind, my appetite is like, “I’m out.”</strong> Like, I am just done.</p><p>And even when I’m by myself, it depends on what else is going on, but it does still sort of happen. So when I’m looking at meals for myself, they have to have a lot of flavor, or a lot of texture contrast or some other element to make it more appealing. And I feel a lot of empathy for my toddler community, because I feel like that often is what they’re looking for in addition to flavor, like, how else is this interesting to me? </p><p>So it’s been a learning process, but that is why I think that the jarred marinara, which is very flavorful, paired with crunchy, crispy chicken tenders with melted cheese. I think there’s something about that texture contrast that’s hits everywhere. </p><p><strong>Virginia</strong></p><p>Yeah, it checks all the boxes. </p><p><strong>Amy</strong></p><p>So I sometimes cook for myself. I sometimes make salads with chicken. But I feel like I’ve landed on a couple things that I know I really like and that I can make easily when the kids aren’t here. </p><p><strong>Virginia</strong></p><p>I’m still working on that list a little bit. I didn’t experience the appetite loss. I think, if anything, when my children are having a hard time during dinner, I’m inclined to be like, “You can leave and I will stay here and finish eating.” I don’t send them away, but I’m like, if you don’t want to be at the table, in fact, I’m going to sit here and eat my dinner. I have a strong self-preservation streak when it comes to me and eating.</p><p>But I do feel just really aware that the amount of work I have put into feeding other people over the last many years of my life is work that I need a break from. And that applies to feeding myself as well.</p><p>And I think <strong>I’m still savoring the ability to have downtime when the kids aren’t with me, in a way that’s harder to recreate when they are here.</strong> Not that I don’t relax with my children, but it’s just a different energy. </p><p><strong>Amy</strong></p><p>I buy more shortcut ingredients for myself than I ever have. Even more than I do I think, for the kids. Like, I buy frozen rice from Wegman’s, because there’s a particular type that they have that is—like, rice is not hard to cook, but it is one of those things that when you are like this would be really nice to have rice with it. Do you want to go spend 30 minutes?</p><p><strong>Virginia</strong></p><p>And get the other pot dirty?</p><p><strong>Amy</strong></p><p>So it’s like three minutes. It’s really good. So I always have that in my freezer. And then almost every week that I’m on my own, I buy pre-cooked chicken.</p><p><strong>Virginia</strong></p><p>Like, a rotisserie chicken or?</p><p><strong>Amy</strong></p><p>I am an exclusive Wegman’s shopper. They have this Peruvian chicken that is very flavorful, and it is versatile enough with the spices that are on it that it can pretty much go with anything. So I either usually get that or a lemon garlic chicken. It’s like a grilled chicken breast, but it’s very tender. It’s not dry at all. And so having something like that in the fridge has been very, very helpful, just as a component. </p><p><strong>Virginia</strong></p><p>I would order less takeout if I lived near a Wegman’s, is what I’m learning. Because my solution tends to be what I call the Lorelai Gilmore School of meal planning, where you over-order on your takeout, so that you can get multiple meals out of it. </p><p><strong>Amy</strong></p><p>Leftovers.</p><p><strong>Virginia</strong></p><p>If we order from the good taco place—whenever Amy visits, we have to order from the good taco place. Last weekend I ordered that for dinner with my sister. And I ordered two of your favorite salad and kept one in the fridge so I’d have it for lunch. </p><p><strong>Amy</strong></p><p>Oh smart! If I lived near that taco place—it’s called <a href="https://www.hudsontaco.com/" target="_blank">Hudson Taco</a>. They make this salad that just is the most delicious. I’m never going to try to recreate it, because it’s just, it’s so good. </p><p><strong>Virginia</strong></p><p>I don’t know what the dressing is, but it’s so good. And then I make it into a lunch. I added some more cheese, and chopped up some turkey. And I had the tortilla chips and the guac and the salsa left over and that was a great lunch.</p><p>So I’m very strategic with my takeout ordering. It’s not a budget-friendly way to feed yourself, but it works. Like, I never have my kids on Mondays. So I always order takeout on Monday nights, because that’s my long work day. And I just recognize I need to be able to work and not be like, “I have to stop and cook dinner.” That is something I need in my week, is to have a day like that. </p><p>But otherwise, I do a lot of Rao’s sauce and pasta, Maybe scrambled eggs. What else do I make for myself? The other thing is: <strong>When I don’t have my kids is when I make my social plans.</strong> So I tend to eat dinner out because I’m meeting friends at least one or two of the nights, and that’s same thing. Be strategic with your order and get leftovers. Bring them home, repurpose. This is a whole way of life. </p><p><strong>Amy</strong></p><p>Yeah, I do often make myself <a href="https://www.yummytoddlerfood.com/salmon-bites/" target="_blank">salmon bites in the air fryer</a>, which is a recipe that’s on my website. But the beauty of that recipe is it tastes as good cold as it does warm. So I make it and then I eat some of it warm for dinner with rice, and then have it cold either with a salad or in a wrap or some other way. Or just eat it. And that’s not like meal prepping. That’s just actually liking leftovers, which is not something that I always like.</p><p></p><p><strong>Virginia</strong></p><p>Yeah, you’re not a leftover fan like me.</p><p><strong>Okay, real talk. Do I need an air fryer? Is this what’s missing from my life? </strong></p><p><strong>Amy</strong></p><p>My oven takes a very long time to heat up. And I absolutely would not turn on the oven to cook myself a piece of salmon. I mean, you can do it on the in a pan. But frozen chicken, breaded chicken—my experience of it is that it’s better and it’s so fast.</p><p>So I’m not going to say yes. I mean, you have a convection oven, right? </p><p><strong>Virginia</strong></p><p>I do have a convection oven.</p><p><strong>Amy</strong></p><p>Technically that is the same thing. It just takes longer. </p><p><strong>Virginia</strong></p><p>Yeah, it does take longer. </p><p>I don’t ever use the oven when the children are not here. I can’t remember when I used the oven to cook only myself a meal. Why is that? That’s weird. I don’t know why that is.</p><p><strong>Amy</strong></p><p>I mean, that actually might be the same for me.</p><p><strong>Virginia</strong></p><p><strong>But you’re using an air fryer and I’m ordering takeout. This is the difference between us. That’s Amy’s and Virginia’s personalities in a nutshell.</strong> Amy’s like, “I found this easy hack with the air fryer.” And I’m like, “I don’t know what that means. I’ll just get Uber Eats again.”</p><p>I want to hear what listeners think about air fryers. I feel like I’m going to get a lot of a lot of fervent opinions pro-air fryer, and I’m here for it. I do want to know, if you keep it on your counter, does it drive you nuts as more counter clutter? Because I do have limited bandwidth for that.</p><p><strong>Amy</strong></p><p>I do have a lot of storage space, so it’s not on my counter. </p><p><strong>Virginia</strong></p><p>Wait, where do you keep it? </p><p><strong>Amy</strong></p><p>It’s in a cabinet. </p><p><strong>Virginia</strong></p><p>Then do you have to pull it out every time you use it? </p><p><strong>Amy</strong></p><p>Yeah, but it’s not that big. It’s like, this big? It’s like, the size of my head. I don’t know. I was trying to show you with my hands.</p><p><strong>Virginia</strong></p><p>No, let’s go with the size of your head.</p><p><strong>Amy</strong></p><p>I just pull it out and put it on the counter right above it. </p><p><strong>Virginia</strong></p><p>So it’s not like, the size of a microwave. I think I thought they were the size of a microwave.</p><p><strong>Amy</strong></p><p>It’s like half the size of a microwave.</p><p><strong>Virginia</strong></p><p>Like…a toaster? That feels like a more standard unit of kitchen measurement than your head?</p><p><strong>Amy</strong></p><p>Yes, but it’s not a huge deal. The only part you have to wash is the bottom part. </p><p><strong>Virginia</strong></p><p>It’s not as much time as using the blender. </p><p><strong>Amy</strong></p><p>I feel a lot of responsibility if you get one and you hate it. </p><p><strong>Virginia</strong></p><p>I know. I will blame you. It’s your fault.</p><p>I mean,</p><p><a href="https://open.substack.com/users/4884634-julia-turshen?utm_source=mentions" target="_blank">Julia Turshen</a></p><p>is pro-air fryer, too. A lot of you are warming me to a concept, but I need to spend some time with my kitchen to figure out where it would live. <strong>If I had better seltzer storage, I could make some counter space.</strong> We don’t need to get into redesigning my kitchen right now. </p><p><strong>Amy</strong></p><p>This is a very fancy problem.</p><p><strong>Virginia</strong></p><p>I just need a kitchen renovation, and then I can buy an air fryer. Great. Problem solved.</p><p>What else do we want to say about feeding ourselves? I will say one thing I love about eating alone is, as mentioned, I read with my children too, but I get more interruptions. Like, being able to read, being able to eat in front of the TV. </p><p><strong>Amy</strong></p><p>Oh, eating in front of the TV is the world’s greatest when you’re not worrying about someone else spilling anything.</p><p><strong>Virginia</strong></p><p>Exactly, exactly. This is, again, not like I <em>won’t</em> let my children eat in front of the TV, but I’m arming them with trays and napkins and like, okay, you can have that here, but that you have to go eat at the counter because I don’t trust you to drink a smoothie on this couch. </p><p>But just being able to be like, I’m going to curl up with my bowl of Indian takeout and watch whatever. Bliss, absolute bliss. </p><p><strong>Amy</strong></p><p>Yeah, that is nice. I have to say, I do that more in the colder months. I haven’t done it a lot because I do eat outside. Well, we’re like, at the end of the season, but I did eat outside a lot this summer, which was very nice. </p><p><strong>Virginia</strong></p><p>Yeah. I feel like summer, it’s sit outside with a book, don’t get interrupted. Winter, it’s curl up in front of the TV. Don’t get interrupted either way. It’s pretty great.</p><p>One thing I struggle with a little, and this is kind of like the whole discussion about girl dinner, is on the one hand, it’s great. We can lower standards and just make what we really want to eat and not feel like we have to perform capital D dinner. <strong>And on the other hand, sometimes I’m like, “Is it that I think I’m not worth making a fancy meal for?”</strong></p><p><strong>Amy</strong></p><p>I have this thought a lot, because every time I want to show someone the meal I made for myself, I’m like, <strong>“There are single people everywhere eating something for dinner.”</strong> Surely a lot of them cook. This is like, not, not a novel thing. </p><p><strong>Virginia</strong></p><p>No, it is not. Single people should all feed ourselves. We all deserve to eat. </p><p><strong>Amy</strong></p><p>I think for me, the nature of the content that I produce for work is kid-centric, and when I’m planning meals to have with my kids, I do take my preferences into consideration, but I am taking a lot of other preferences into consideration. </p><p><strong>Virginia</strong></p><p>You’re trying to balance all the needs.</p><p><strong>Amy</strong></p><p>I think it’s partly that it’s just novel to have the experience of being able to make all the decisions and then get to decide how much energy.</p><p>But I’m super aware of, like, when I see another single person what they made for dinner, I’m like, oh, that’s just their normal life. They’re not judging themselves one way or another. I think it’s just a difference in circumstance that maybe we’re still getting used to. </p><p><strong>Virginia</strong></p><p>Yes, but we are new at this. Well, we’re both over a year out, but it’s relatively new.</p><p>And this is also where the single mom thing comes back in. <strong>If you go from the hot and cold of “I’m intensively feeding other people every meal they eat. They’re dependent on me for everything,” to “I only have to worry about myself,” versus someone who’s single all the time.</strong> Like a child-free single person has a different set of calculations, I would imagine. I don’t know.  </p><p>I will say, in addition to spending too much money on takeout—I like that all my solutions are expensive. I’m also renovating my kitchen, you’ll notice— <strong>I do enjoy buying myself like one fancier thing that I wouldn’t buy to feed the kids.</strong></p><p>Like often it’s that <a href="https://rstyle.me/+6sQl_GVqhR0Li6U06ebvIQ" target="_blank">Meredith Dairy sheep and goat cheese</a>, which is a very versatile staple for feeding yourself. Because you can put it on everything. You can put it in pasta. You can put it on a salad. I will often buy a jar of that at the beginning of my long weekend, right? And that will factor into a lot of meals. And that feels like a real gift to myself to buy a nice a nicer ingredient, like the fancier pasta, maybe. </p><p><strong>Amy</strong></p><p>Yeah, I do sometimes buy the fancier pasta. There’s a local farm that has a bunch of local food products and there’s this one bread that is very expensive, but it is full of seeds and it is sourdough. I don’t even know. It’s really, really good. They also have a cheese that I really like. So I will sometimes on Friday, drive out there and get myself some things. They also have croissants, and so I’ll sort of get an assortment of basically bread and cheese to have. But that has nothing to do with the kids, because they won’t eat any of that. I mean, they would eat the croissants, but they won’t eat any of the other things. So I think it’s also just having the space to be able to make decisions like that.</p><p>I mean, <strong>I would hope that anyone in a marriage who wanted to go buy themselves nice bread and cheese would be able to do that.</strong> I am just aware that we have more time to be able to do that more easily.</p><p><strong>Virginia</strong></p><p>Yeah, and you’re only buying it for one person. The math is just somehow different. I mean, married people, you should eat well, too.</p><p><strong>Amy</strong></p><p>I think that the struggle of feeding yourself is true for many moms, regardless of the situation, because there are just so many external influences. I think the thing that we have gotten to experience is just what happens when you have a little bit more space. </p><p><strong>Virginia</strong></p><p>The space is nice. The space is really helpful. </p><p><strong>What’s the best thing you’ve made to eat with your kids recently? And what’s the best thing you’ve made to eat by yourself? </strong></p><p><strong>Amy</strong></p><p>I mean, I really like <a href="https://www.yummytoddlerfood.com/salmon-bites/" target="_blank">the salmon bites</a> that I was talking about. So it’s salmon bites, which have spices on them, with rice and a cucumber sauce, which is basically like Tzatziki. It’s very good, very simple. That’s maybe my favorite thing to eat by myself right now. </p><p><strong>Virginia</strong></p><p>I definitely want to try that. Even if I don’t have an air fryer. </p><p><strong>Amy</strong></p><p>Favorite things with the kids—I mean, we all really like chicken noodle soup with really sturdy egg noodles that make a giant mess. My daughter—it’s in my cookbook and there’s a picture of her slurping noodles. So she refers to that soup as the one that gets all over my chin, because that’s the way that she eats it. </p><p>So we have that quite a bit, and I make it with rotisserie chicken. It’s super easy, but I think that would be my pick. </p><p><strong>Virginia</strong></p><p>That’s really good. I don’t have a pick because, as discussed, I don’t like cooking right now, but I will say, because I do order more takeout, I’ve had the recent breakthrough that one child now likes Indian food and the other child doesn’t. But our Indian restaurant does do chicken nuggets, so now there’s one takeout meal I can order to feed us all. And I don’t know, that feels pretty delightful? </p><p>You and I have talked about how we both have our kids for pretty long stretches, and when you’re at the 80 percent mark of your stretch, is often when bandwidth is low. And so I’ve been saving that Indian food dinner for the Wednesday night before they go back to their dad’s.</p><p>Because normally our routine is they get their weeknight screen time while I’m making dinner, which is something I started when they were toddlers. And I couldn’t figure out how you cook with toddlers, and I’m not Amy. And so that was when they got to watch shows. So that’s still when they get their screen time. And I realized, <strong>if I order take out and I don’t have to spend that hour cooking, then I get to read a book or something. And that is pretty great for managing the single parenting bandwidth.</strong> </p><p><strong>Amy</strong></p><p>Yeah, that sounds nice. </p><p><strong>Virginia</strong></p><p>Yeah, follow me for more pro tips on how to feed your kids! Don’t actually. <a href="https://www.instagram.com/yummytoddlerfood" target="_blank">Follow Amy for those tips.</a></p><p>Well, this has been super helpful and interesting and maybe I’m renovating my kitchen now. So, good talk. Thank you. </p><p><strong>Amy</strong></p><p>I bet I could come over and just find you a spot. </p><p><strong>Virginia</strong></p><p>It’s possible I don’t need new countertops to do this. But do I need new countertops? I mean, just a thought, just a thought.</p><p><strong>Amy</strong></p><p>I don’t know, I think you’re okay.</p><p><strong>Virginia</strong></p><p>No countertops. Don’t worry everyone, <strong>I’m not renovating my kitchen that I don’t even want to cook in.</strong></p><p><strong>Amy</strong></p><p>I feel like we’ve learned like everything we needed to know about Virginia’s relationship to cooking. </p><p><strong>Virginia</strong></p><p>I think it’s going to come back. I used to enjoy cooking more recreationally, and I think it’s going to come back, but it’s not back right now. And I think I just need to be okay with that.</p><p><strong>Amy</strong></p><p>That’s fair!</p><h3><strong>Butter</strong></h3><p><strong>Virginia</strong></p><p>All right. Should we do butter? </p><p><strong>Amy</strong></p><p>Okay, so my reading is primarily spicy romance novels, which is a genre that I adore. </p><p><strong>Virginia</strong></p><p>It’s the best genre. </p><p><strong>Amy</strong></p><p>But I actually am going to give a book recommendation that’s not that. It’s one of the few non-romance books I’ve read lately. It’s called <em><a href="https://www.splitrockbks.com/book/9781949759624" target="_blank">The Pivot Year</a></em>, and it is a little self help-y, but I love it so much because there are 365pages, and every one has a paragraph. And it’s basically like, I don’t even know how to describe it without it sounding like terrible, but it’s motivational, just reminding you that you’re enough, essentially, is like the through line, which has been very helpful to me in the past year. </p><p>I don’t read one a day. I just read a couple before I go to bed, and I feel like it orients my brain in a really nice way. </p><p><strong>Virginia</strong></p><p>I mean, you’ve been in a pivot year. I like the phrase “pivot year,” too. We have been pivoting. </p><p><strong>Amy</strong></p><p>Hold on. I’m going to grab the author’s name—</p><p><strong>Virginia</strong></p><p>It’s Brianna Wiest.</p><p><strong>Amy</strong></p><p>There’s a lot of it that’s about relationships and thinking about the people in your life and just being present in all of those things—her words sound better than mine. But I do really like it, and I actually might even give it to my oldest kid, because there’s a lot about just remembering that you’re great the way that you are that I think would be kind of amazing to hear as a tween. And she usually likes my recommendations.</p><p><strong>Virginia</strong></p><p>You can get away with that. We have different tweens. Anyway.</p><p>I love that. It sounds like if Glennon Doyle took all her best lines and made them into a short book?</p><p><strong>Amy</strong></p><p>Although this author seems a little more even-keeled. Not to say anything bad about dear Glennon.</p><p><strong>Virginia</strong></p><p>We’ll both come on your podcast, Glennon! But also, sometimes we worry about you.</p><p>That’s a really good rec. </p><p>All right, I’m going to recommend the book I am actually I’m in the final 10 pages of, but I feel pretty confident it’s gonna stick the landing. It’s called <em><a href="https://www.splitrockbks.com/book/9780593544372" target="_blank">Colored Television</a></em> by Danzy Senna, who is a new author to me, but not a new author. This is her third book. I’m excited to go read the others.</p><p>She is a mixed race woman. And it is a book about a sort of floundering novelist who is mixed race and who writes a lot about the challenges of being mixed race. And they’re living in LA and their family is super strapped financially, because both the parents are artists, and obviously that doesn’t pay well. So she’s then trying to break into TV writing. So it’s about the world of TV writing. It’s about marriage. It’s about a lot of things, I really loved it. We’re reading it for book club, and I already heard that some people didn’t like it, so I’m curious to see what the notes are. But it’s a really fast read. </p><p>I realized I needed to take a little bit of a spicy romance break, because I put down two recently—and I don’t want to say which ones they were, because I’m not dissing the books. But I think it’s feeling a little too familiar, you know? I needed a genre break.</p><p>At first, I was like, “Oh, I’m going to try to read a more literary book. Can my brain do that?” But this one pulled me, and it’s really propulsive and interesting, and she does make some smart observations, relevant to our conversation about acknowledging divorce privilege. There’s a moment where she’s considering divorce and what that would look like for them financially. And she’s like, all the wealthy white ladies in LA love divorce because they get to do the self care time and all this. And I was like, okay, okay, I hear you. I take that note. But, yeah, but it’s great.</p><p>So <em><a href="https://www.splitrockbks.com/book/9780593544372" target="_blank">Colored Television</a></em> by Danzy Senna.</p><p><strong>Amy</strong></p><p>I’m going to look that up. </p><p><strong>Virginia</strong></p><p>Yeah, I think you’d really like it.</p><p>Awesome. This was really cool. Come back on the podcast soon, and we will talk about more things related to food or otherwise.</p><p><strong>Amy</strong></p><p>We will make sure to not wait for a major life event next time.</p><p><strong>Virginia</strong></p><p>Let’s not do it for our next divorce. Let’s do it sooner.</p><p><strong>Amy</strong></p><p>I’m a one divorce woman, Virginia.</p><p><strong>Virginia</strong></p><p>Same. Am also one marriage woman!</p><p><strong>Amy</strong></p><p>Yeah, exactly.</p><p><strong>Virginia</strong></p><p>To be clear, we’ve done it. We’ve been there, done that. <strong>Even though it would be so good for newsletter growth if I could just keep getting divorced and writing about it.</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and Big Undies. </em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 31 Oct 2024 09:01:22 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p>Today Virginia is chatting with<a href="https://www.yummytoddlerfood.com/" target="_blank"> Amy Palanjian.</a> </p><p>You probably already know Amy as <a href="https://www.yummytoddlerfood.com/" target="_blank">Yummy Toddler Food</a>, which is her blog/<a href="https://www.instagram.com/yummytoddlerfood/" target="_blank">Instagram</a>/<a href="https://www.tiktok.com/@yummytoddlerfood?lang=en" target="_blank">Tiktok</a>. She’s also the bestselling author of <em><a href="https://www.splitrockbks.com/book/9780593578506" target="_blank">Dinnertime SOS</a></em>, and writes a great bi-weekly newsletter called <a href="https://www.yummytoddlerfood.com/ytf-community/" target="_blank">YTF Community</a>, which comes with super helpful meal plans. </p><p>Some of you may have listened to our old podcast, <a href="https://podcasts.apple.com/us/podcast/comfort-food/id1418097194" target="_blank">Comfort Food</a>, or maybe you’ve just heard Amy on her previous appearances on Burnt Toast <a href="https://virginiasolesmith.substack.com/p/halloween?utm_source=publication-search" target="_blank">(one</a>, <a href="https://virginiasolesmith.substack.com/p/backupmeals?utm_source=publication-search" target="_blank">two</a> and<a href="https://virginiasolesmith.substack.com/p/family-dinner-sos?utm_source=publication-search" target="_blank"> three</a>). But we realized that Amy hasn’t been on the pod since we both got divorced! Obviously a lot in our lives has changed, but specifically, a lot has changed in terms of how we feed our people and how we feed ourselves.</p><p><strong>So this is an episode about single mom dinner. I think you’ll enjoy it.</strong></p><p><strong>To tell us YOUR thoughts, and to get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page. </strong></p><p>If you want more conversations like this one, please rate and review us in your podcast player! <strong>And become</strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank"> a paid Burnt Toast subscriber </a></strong><strong>— subscriptions are just $7 per month! —to get all of Virginia's reporting and bonus subscriber-only episodes. </strong></p><p>And don’t forget to check out our Burnt Toast Podcast Bonus Content! </p><p><em><strong>Disclaimer: You’re listening to this episode because you value my input as a journalist who reports on these issues and therefore has a lot of informed opinions. Neither my guest today nor I are healthcare providers, and this conversation is not meant to substitute for medical or therapeutic advice.</strong></em></p><p><em>FAT TALK</em> is out! O<a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">rder your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. You can also order the audio book from <a href="https://www.yummytoddlerfood.com/" target="_blank">Libro.fm</a> or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith and Corinne Fay. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>, Follow Corinne </em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing and subscribe to </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>.</em><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism. </em><br /></p><p>Thank you for subscribing. Leave a comment or share this episode.</p><p>---</p><p><em><strong>This transcript contains affiliate links. Shopping our links is another great way to support Burnt Toast!</strong></em></p><h3><strong>Episode 166 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Amy, you are here!</p><p><strong>Amy</strong></p><p>It seems like it’s been a long time. We’ve lived a lot of life.</p><p><strong>Virginia</strong></p><p>Were we both married when you were on the podcast last? No, because it was <a href="https://virginiasolesmith.substack.com/p/family-dinner-sos?utm_source=publication-search" target="_blank">when your book came out.</a></p><p><strong>Amy</strong></p><p>But nobody knew I wasn’t married anymore.  </p><p><strong>Virginia</strong></p><p>Oh, you were secret not married.</p><p><strong>Amy</strong></p><p>I was going through the process of divorce, and had not yet made it public. </p><p><strong>Virginia</strong></p><p>I think I was out? But you were not. You were still in the divorce closet.</p><p>Well, we have lived a life. And you are back on the podcast! Do you want to tell folks who you are, in addition to being divorced, and what you do?</p><p><strong>Amy</strong></p><p>Yes. You guys will quickly learn that Virginia and I have a lot of shorthand, because she’s my best friend. I’m Amy from <a href="https://www.yummytoddlerfood.com/" target="_blank">Yummy Toddler Food</a>. So that is my website, social accounts. I’m also the author of <em><a href="https://www.splitrockbks.com/book/9780593578506" target="_blank">Dinnertime SOS</a></em>, which is the book we were talking about that came out last year. </p><p><strong>Virginia</strong></p><p>If you’re not already following Amy, all I can say is you’re not a Millennial Mom because literally all of us follow her. </p><p>So we’ve been talking about doing this episode for a very long time, ever since we both started eating as single people again. We were like, <em>oh, it’s really different.</em> There’s a lot to say. We have a lot I want to talk about. </p><p><strong>Before we dive in, I do want us to quickly talk about the phrase “single mom.”</strong></p><p>Whenever I use it, inevitably someone will —maybe rightfully?— say to me, <strong>“I’m not sure you’re allowed to use the phrase single mom.” B</strong>ecause a true “single mom” is someone who has no co-parent whatsoever, no support, and is doing 100 percent of all of the things by themselves.</p><p>So I’m curious how you feel about that term.</p><p><strong>Amy</strong></p><p>I guess when I think of it culturally, I do think that the word is more often used for moms who have full custody of their kids all the time, and they’re legitimately doing it on their own all the time. But I do use it to refer to myself, because I am single and I am a mom, regardless of whether I have custody of my kids. And there is the reality that even when my kids are not physically in my house, or under my supervision, I am still their mom and still often doing mom things. So it feels unnecessarily divisive to have that be so rigid. </p><p><strong>Virginia</strong></p><p>Someone said to me, “you should say solo parenting.” </p><p><strong>Amy</strong></p><p>But isn’t that when you’re married and your partner leaves for a bit?</p><p><strong>Virginia</strong></p><p>Yeah. I don’t want to say solo parenting, because that’s what my married friends say, “oh, I’m solo parenting this weekend,” and that is a totally different situation. You’re solo parenting for two days. You are not in our club.</p><p>I do have a super-involved co-parent and I’m grateful for that. But still, when I am making dinner for my children in my house, it is just me. So I use it somewhat selectively. I’m fortunate that there is a co-parent, and there are aspects of parenting I do still collaborate on. And there are a lot of pieces of the work of taking care of my kids that I now do 100 percent alone. When I have them, it’s 100 percnt me.</p><p><strong>So I just wanted us to acknowledge that there are definitely different layers of divorce privilege and single mom privilege.</strong> And I want us to acknowledge our privilege as we launch into this conversation. But for the purposes of this episode, we’re going to be talking about feeding our kids by ourselves, and feeding ourselves as single people. And that feels like an allowable use of “single mom” in my book. </p><p><strong>Amy</strong></p><p>I also want to say, parenting is hard regardless. And there is this thing that happens where it becomes so quickly a competition of, like, who has it harder? And I really just don’t want that. So I just want to acknowledge it’s hard. </p><p><strong>Virginia</strong></p><p>Somebody who pushed back on me recently, said, “I’m a step-mom and my husband is really involved in the kids, and if his ex was identifying as a single mom, it would be sort of erasing his contributions.” So I hear that, and I don’t want to minimize anyone who’s parenting kids in any capacity, you know? Good job. Way to show up. </p><p><strong>Amy</strong></p><p>But her experience might be different from his. That’s her story.</p><p><strong>Virginia</strong></p><p>I’m curious what listeners will say. I’m sure we’ll get a lot of comments about this piece. Just wanted to put it out there that we are aware this is a loaded term.</p><p><strong>And I think we both feel we have some claim to this loaded term, and now we are going to proceed with talking about single mom dinners.</strong> </p><p>So there are now two kinds of dinners in our lives. There are the dinners where we are feeding our children and we are the single adults in the house making that happen. And then there are the dinners where we feed only ourselves. </p><p><strong>Let’s talk about the kids part first. How does that feel different for you now?</strong></p><p><strong>Amy</strong></p><p>Well, I think the expectations are simply lower. <strong>I didn’t quite realize how much the expectations of what another adult thought dinner should be impacted my mental load.</strong> And, you know, I wrote a book about dinner. I thought about dinner a whole lot. </p><p><strong>Virginia</strong></p><p>You are, I would say, one of our nation’s foremost dinner experts.</p><p><strong>Amy</strong></p><p>Once it was just me making those decisions and taking into account the premises of my kids and myself—it’s easier, I’ll say that. It’s just less complicated.</p><p><strong>One big difference is I don’t cook meat very often.</strong> That was something that was an expectation before as part of “a real dinner.” And so now it’s just looser. I often serve my kids more informal meals. Like last night, I had to make something for work, and so I had the leftovers and it was a form of pizza. And my kids—like this literally is the first time this has happened. They gave me a round of applause. They were like, “round of applause for Mama!” And I was like, <em>what is happening?</em> </p><p><strong>Virginia</strong></p><p>You won, you won dinner.</p><p><strong>Amy</strong></p><p>Because they just were so delighted. Of course, it ended with, like—I don’t remember what it was. But then I texted you, like, “I will not ramble tomorrow about how much my kids complain about dinner.” </p><p><strong>Virginia</strong></p><p>So there was a pivot. There was applause and then there was the pivot. The hard pivot into “actually we hate this and everything you stand for.” That makes sense. That sounds familiar.</p><p><strong>Amy</strong></p><p>Yes. I have put a lot less pressure on dinner, and we eat a lot of the same things. And I think it’s partly because my kids are here every other week. So there’s something to the comfort of having familiar meals and foods. </p><p><strong>Virginia</strong></p><p>Yeah, totally. </p><p><strong>Amy</strong></p><p>And they expect certain things when they’re with me now. And I like that because it’s just easier. </p><p>So <strong>I’m pretty much buying the same groceries and I’m pretty much making the same set of meals with small changes, and I really do not have any concerns about that whatsoever.</strong> </p><p><strong>Virginia</strong></p><p><strong>It has been set in stone almost since the beginning, that the first night they come back from their dad’s, we’re going to have pesto pasta and brownies</strong>. That is the meal they want to come back to me for. Which, like, he makes those things, too? But I do think my pesto is really good. And I think that’s a useful touch point for them. Of like, “Okay, we’re back in this house now.” We’re back in this routine, and there’s something expected about the routine here.</p><p>And, I admit I am sick of eating pesto pasta every Tuesday. I’m over it. But I am continuing to make it because I see how important that is for them. </p><p><strong>Amy</strong></p><p>I also will say, <strong>I buy a lot more like frozen chicken tenders than ever before in my life, and I eat them when I’m by myself also. </strong></p><p><strong>Virginia</strong></p><p>You had that great dinner last week. You were like, I’ve never been so proud of a meal I made for myself. And it was chicken tenders and pasta with Rao’s marinara sauce, I think? </p><p></p><p><strong>Amy</strong></p><p>It was like a deconstructed chicken parm. It was amazing. </p><p><strong>Virginia</strong></p><p>Well, I made it the next night for me and the kids and it was great because one of my kids doesn’t like pasta with red sauce, but loves chicken tenders, and the other one only eats the pasta, and then I ate everything. I was like, “This is a meal I have been missing from my rotation.”</p><p>A big shift for me that I think I’m really coming to terms with is, <a href="https://virginiasolesmith.substack.com/p/why-i-hate-cooking-right-now" target="_blank">how much work I had put into cooking as a married mother</a>. And people know <a href="https://www.nytimes.com/2016/02/07/magazine/when-your-baby-wont-eat.html?ogrp=ctr&unlocked_article_code=1.UE4.25px.a9ncnxtXDc3_&smid=url-share" target="_blank">my backstory</a>, feeding my kid was really hard for the first few years due to medical challenges. So I come into this with a certain amount of baggage. It’s gotten, of course, tremendously easier, but it is still so much freaking work. And, yeah, being able to feel less pressure around how dinner has to look, like dinner capital D dinner. </p><p>So last night, I ordered sushi for myself. One kid ate leftover pasta, one kid ate microwaved pancakes, and that was dinner. And I threw some fruit on the table. I don’t remember if anyone ate it. </p><p>I’ve hosted many a 20-person Christmas dinner. I bake really good chocolate chip cookies from scratch. I was the primary cook in my marriage, and I am now the only cook in my house.<br /><br />But what I’ve slowly realized over the past year is that… I don’t like to cook. At least not right now. And it’s feeling entirely possible that I won’t ever like it again?</p><p><strong><a href="https://virginiasolesmith.substack.com/p/why-i-hate-cooking-right-now" target="_blank">Read full story</a></strong></p><p><strong>Amy</strong></p><p>I think that what has happened is: <strong>All the things that we always said that we believed about dinner are now actually the way that we’re living.</strong> </p><p><strong>Virginia</strong></p><p>Interesting.</p><p><strong>Amy</strong></p><p>We weren’t quite fully able to do it before. </p><p><strong>Virginia</strong></p><p>We weren’t giving ourselves permission before. </p><p><strong>Amy</strong></p><p>Part of the reason I was so happy with myself when I made that dinner was because I rarely cook dinner for myself. </p><p><strong>Virginia</strong></p><p>Oh yeah, same.</p><p><strong>Amy</strong></p><p>I’m able to give myself permission to not work all the time in a way that I haven’t been able to do that before. So I’m happy about that, because, frankly, it’s too much work to cook all day and then have to keep cooking. </p><p><strong>Virginia</strong></p><p>I don’t know how you do it. But, I think you’re right. We were always talking about “it’s okay to make it less work. It’s okay to take shortcuts,” but not always giving ourselves permission. </p><p><strong>I was very attached to the idea of one family, one meal. Don’t be a short order cook.</strong> I thought it represented some kind of failure if I was making something on the side for a kid who didn’t want to eat the main meal. I was definitely dying on that mountain for a long time. </p><p>But something about removing a person from the table makes it less work for me. I can’t quite understand the math, but it doesn’t feel as hard to be like, “oh, I can just make three quick things that isn’t really cooking” and everyone gets what they want. Versus “Let me try to make one full meal, somehow needing it all to slot together like a jigsaw puzzle.” Why was I putting that pressure on myself? </p><p><strong>Amy</strong></p><p>I mean, I still consider myself to be making one meal, but I think I just care a lot less about the components. </p><p><strong>Virginia</strong></p><p>They don’t have to go together so well.</p><p><strong>Amy</strong></p><p>One of the meals I make almost every week that the kids are with me, is—I mean, this is going to sound so simple. It’s some form of breaded chicken in the air fryer, broccoli, and potatoes. There is nothing special or fancy about any of that, except for the fact that it is a reliable combination of foods that everyone will eat at least two of them. <strong>I don’t know that I would have necessarily considered that “dinner enough,” do you know what I mean?</strong> </p><p><strong>Virginia</strong></p><p>It sounds like a very full dinner? <strong>Again, my children ate leftover pasta and microwave pancakes while I ordered sushi last night.</strong> You had three things that go together! It’s not contradictory to serve potatoes and chicken and broccoli. </p><p><strong>Amy</strong></p><p>I’m not saying that it is. I am saying that it is three incredibly simple things. </p><p><strong>Virginia</strong></p><p>You would have felt like you had to dress it up more before?</p><p><strong>Amy</strong></p><p>Right. Like, there’s no recipe involved. You’re not going to find that listed anywhere as a dinner idea on the Internet. </p><p><strong>Virginia</strong></p><p>I mean, I’m writing it down.</p><p><strong>Amy</strong></p><p>Guys, it’s a really good dinner idea. Chicken, broccoli, and potatoes. </p><p><strong>Virginia</strong></p><p>Wait, how do you do the potatoes? </p><p><strong>Amy</strong></p><p>I buy baby potatoes, and then I quarter them and just boil them until they’re soft, and then I toss them with butter and salt. That’s it. </p><p><strong>Virginia</strong></p><p>Okay, yeah, I could probably do that. But yes, it is a very different vibe now. I’ve talked about this on the newsletter, we read books with dinner most nights now. Or one of my kids might listen to an audio book. I’m less focused on, like, dinner has to be this moment where we come together and have a conversation everyone all together.</p><p>Because one thing I find with my version of single parenting is like, in some ways, there’s more time for me with the kids. I’m going to have those conversations with them, but they happen at different points in our day now. <strong>I’m doing both all of dinner and all of bedtime, right?</strong> </p><p><strong>Amy</strong></p><p>Dinner doesn’t have to serve all of the purposes. </p><p><strong>Virginia</strong></p><p>I’m not tag teaming with another person anymore throughout the afternoon and evening. So on the days when we don’t have a lot of activities, my kids are home from 3pm until I can put them in their beds. That’s a lot of time! <strong>And sometimes by 6pm, I’m kind of like, “Let’s just all read our books. We don’t need to talk. It’s fine.”</strong></p><p>So that’s another change where this feels less like it <em>needs</em> to be this big “come together” moment for the family.</p><p>And I think, too, some of that is just wanting less work for me. Like, sometimes if my kids are in a real arguing phase, I know they’re going to both be happier if they get more one-on-one time with me, versus me forcing “We all like each other right now, it’s going great!!”</p><p><strong>Amy</strong></p><p><strong>One of the things that we do now that we didn’t do before, is we listen to a lot more music.</strong> I bought a speaker for the kitchen. Yes, there are some arguments about what we listen to, because it tends to be the same thing for like, six weeks, and then one kid decides they hate that music.</p><p><strong><a href="https://virginiasolesmith.substack.com/p/we-are-not-calling-it-girl-dinner?utm_source=substack&utm_medium=email&utm_content=share&action=share&token=eyJ1c2VyX2lkIjozNDc1MDY4LCJwb3N0X2lkIjoxNTA5MDIxMDUsImlhdCI6MTc1OTU1MDU4NiwiZXhwIjoxNzYyMTQyNTg2LCJpc3MiOiJwdWItNzU2NyIsInN1YiI6InBvc3QtcmVhY3Rpb24ifQ.mKTq4PNvNFaMT-KujwOIe9CRcgL1s6a2L56niXuaois" target="_blank">Share</a></strong></p><p><strong>Virginia</strong></p><p>Obviously. </p><p><strong>Amy</strong></p><p>But it changes. When my kids get into those phases where they’re just arguing with each other, I put music on, and it just helps. But the difference is that I can play whatever I want, and I have convinced my children to like the music that I like. </p><p><strong>Virginia</strong></p><p>I mean you’re an evil genius.</p><p><strong>Amy</strong></p><p>It is the best. This is my parenting super power somehow.</p><p><strong>Virginia</strong></p><p>As you know, I have one child who will like everything I like, and one child who will never like everything I like. I will not name them, but one child joins me in my Chappell Roan love, and the other child is way too cool. And I’m just like, “You’re wrong. I’m sorry. You’re wrong. Talk to your peers. Get back to me.”</p><p><strong>Should we talk about single lady life and single lady dinner? </strong></p><p><strong>Amy</strong></p><p>Single lady meals. We’re not going to call it <a href="https://virginiasolesmith.substack.com/p/whats-for-girl-dinner?utm_source=publication-search" target="_blank">Girl Dinner</a>!</p><p><strong>Virginia</strong></p><p>We’re definitely not. So you do cook for yourself more. Less than you previously cooked, but more than I do. </p><p><strong>Amy</strong></p><p>So I think I want to acknowledge that I still very often, have very little appetite, and that is a fact of my life that I have just accepted is partly due to stress. </p><p><strong>Virginia</strong></p><p>I don’t know how much of that story you want to share? </p><p><strong>Amy</strong></p><p><strong>When I was going through my divorce, I basically fully lost my appetite.</strong> Like, nothing seemed appealing. I didn’t physically feel hungry. And so I was just had to make myself eat, because that’s what you do. You want to make sure that you’re nourishing yourself. And it was awful. It’s a pretty terrible thing to have to put food in your mouth that you both don’t want and don’t feel hungry for, but just knowing that you have to.</p><p>It definitely got better once I was living in my house by myself or with my kids, and, you know, I’d say I’m like, 75 percent there with it. <strong>But when life is chaos, or the kids are yelling, or if we’re having a meal and one of my kids loses their mind, my appetite is like, “I’m out.”</strong> Like, I am just done.</p><p>And even when I’m by myself, it depends on what else is going on, but it does still sort of happen. So when I’m looking at meals for myself, they have to have a lot of flavor, or a lot of texture contrast or some other element to make it more appealing. And I feel a lot of empathy for my toddler community, because I feel like that often is what they’re looking for in addition to flavor, like, how else is this interesting to me? </p><p>So it’s been a learning process, but that is why I think that the jarred marinara, which is very flavorful, paired with crunchy, crispy chicken tenders with melted cheese. I think there’s something about that texture contrast that’s hits everywhere. </p><p><strong>Virginia</strong></p><p>Yeah, it checks all the boxes. </p><p><strong>Amy</strong></p><p>So I sometimes cook for myself. I sometimes make salads with chicken. But I feel like I’ve landed on a couple things that I know I really like and that I can make easily when the kids aren’t here. </p><p><strong>Virginia</strong></p><p>I’m still working on that list a little bit. I didn’t experience the appetite loss. I think, if anything, when my children are having a hard time during dinner, I’m inclined to be like, “You can leave and I will stay here and finish eating.” I don’t send them away, but I’m like, if you don’t want to be at the table, in fact, I’m going to sit here and eat my dinner. I have a strong self-preservation streak when it comes to me and eating.</p><p>But I do feel just really aware that the amount of work I have put into feeding other people over the last many years of my life is work that I need a break from. And that applies to feeding myself as well.</p><p>And I think <strong>I’m still savoring the ability to have downtime when the kids aren’t with me, in a way that’s harder to recreate when they are here.</strong> Not that I don’t relax with my children, but it’s just a different energy. </p><p><strong>Amy</strong></p><p>I buy more shortcut ingredients for myself than I ever have. Even more than I do I think, for the kids. Like, I buy frozen rice from Wegman’s, because there’s a particular type that they have that is—like, rice is not hard to cook, but it is one of those things that when you are like this would be really nice to have rice with it. Do you want to go spend 30 minutes?</p><p><strong>Virginia</strong></p><p>And get the other pot dirty?</p><p><strong>Amy</strong></p><p>So it’s like three minutes. It’s really good. So I always have that in my freezer. And then almost every week that I’m on my own, I buy pre-cooked chicken.</p><p><strong>Virginia</strong></p><p>Like, a rotisserie chicken or?</p><p><strong>Amy</strong></p><p>I am an exclusive Wegman’s shopper. They have this Peruvian chicken that is very flavorful, and it is versatile enough with the spices that are on it that it can pretty much go with anything. So I either usually get that or a lemon garlic chicken. It’s like a grilled chicken breast, but it’s very tender. It’s not dry at all. And so having something like that in the fridge has been very, very helpful, just as a component. </p><p><strong>Virginia</strong></p><p>I would order less takeout if I lived near a Wegman’s, is what I’m learning. Because my solution tends to be what I call the Lorelai Gilmore School of meal planning, where you over-order on your takeout, so that you can get multiple meals out of it. </p><p><strong>Amy</strong></p><p>Leftovers.</p><p><strong>Virginia</strong></p><p>If we order from the good taco place—whenever Amy visits, we have to order from the good taco place. Last weekend I ordered that for dinner with my sister. And I ordered two of your favorite salad and kept one in the fridge so I’d have it for lunch. </p><p><strong>Amy</strong></p><p>Oh smart! If I lived near that taco place—it’s called <a href="https://www.hudsontaco.com/" target="_blank">Hudson Taco</a>. They make this salad that just is the most delicious. I’m never going to try to recreate it, because it’s just, it’s so good. </p><p><strong>Virginia</strong></p><p>I don’t know what the dressing is, but it’s so good. And then I make it into a lunch. I added some more cheese, and chopped up some turkey. And I had the tortilla chips and the guac and the salsa left over and that was a great lunch.</p><p>So I’m very strategic with my takeout ordering. It’s not a budget-friendly way to feed yourself, but it works. Like, I never have my kids on Mondays. So I always order takeout on Monday nights, because that’s my long work day. And I just recognize I need to be able to work and not be like, “I have to stop and cook dinner.” That is something I need in my week, is to have a day like that. </p><p>But otherwise, I do a lot of Rao’s sauce and pasta, Maybe scrambled eggs. What else do I make for myself? The other thing is: <strong>When I don’t have my kids is when I make my social plans.</strong> So I tend to eat dinner out because I’m meeting friends at least one or two of the nights, and that’s same thing. Be strategic with your order and get leftovers. Bring them home, repurpose. This is a whole way of life. </p><p><strong>Amy</strong></p><p>Yeah, I do often make myself <a href="https://www.yummytoddlerfood.com/salmon-bites/" target="_blank">salmon bites in the air fryer</a>, which is a recipe that’s on my website. But the beauty of that recipe is it tastes as good cold as it does warm. So I make it and then I eat some of it warm for dinner with rice, and then have it cold either with a salad or in a wrap or some other way. Or just eat it. And that’s not like meal prepping. That’s just actually liking leftovers, which is not something that I always like.</p><p></p><p><strong>Virginia</strong></p><p>Yeah, you’re not a leftover fan like me.</p><p><strong>Okay, real talk. Do I need an air fryer? Is this what’s missing from my life? </strong></p><p><strong>Amy</strong></p><p>My oven takes a very long time to heat up. And I absolutely would not turn on the oven to cook myself a piece of salmon. I mean, you can do it on the in a pan. But frozen chicken, breaded chicken—my experience of it is that it’s better and it’s so fast.</p><p>So I’m not going to say yes. I mean, you have a convection oven, right? </p><p><strong>Virginia</strong></p><p>I do have a convection oven.</p><p><strong>Amy</strong></p><p>Technically that is the same thing. It just takes longer. </p><p><strong>Virginia</strong></p><p>Yeah, it does take longer. </p><p>I don’t ever use the oven when the children are not here. I can’t remember when I used the oven to cook only myself a meal. Why is that? That’s weird. I don’t know why that is.</p><p><strong>Amy</strong></p><p>I mean, that actually might be the same for me.</p><p><strong>Virginia</strong></p><p><strong>But you’re using an air fryer and I’m ordering takeout. This is the difference between us. That’s Amy’s and Virginia’s personalities in a nutshell.</strong> Amy’s like, “I found this easy hack with the air fryer.” And I’m like, “I don’t know what that means. I’ll just get Uber Eats again.”</p><p>I want to hear what listeners think about air fryers. I feel like I’m going to get a lot of a lot of fervent opinions pro-air fryer, and I’m here for it. I do want to know, if you keep it on your counter, does it drive you nuts as more counter clutter? Because I do have limited bandwidth for that.</p><p><strong>Amy</strong></p><p>I do have a lot of storage space, so it’s not on my counter. </p><p><strong>Virginia</strong></p><p>Wait, where do you keep it? </p><p><strong>Amy</strong></p><p>It’s in a cabinet. </p><p><strong>Virginia</strong></p><p>Then do you have to pull it out every time you use it? </p><p><strong>Amy</strong></p><p>Yeah, but it’s not that big. It’s like, this big? It’s like, the size of my head. I don’t know. I was trying to show you with my hands.</p><p><strong>Virginia</strong></p><p>No, let’s go with the size of your head.</p><p><strong>Amy</strong></p><p>I just pull it out and put it on the counter right above it. </p><p><strong>Virginia</strong></p><p>So it’s not like, the size of a microwave. I think I thought they were the size of a microwave.</p><p><strong>Amy</strong></p><p>It’s like half the size of a microwave.</p><p><strong>Virginia</strong></p><p>Like…a toaster? That feels like a more standard unit of kitchen measurement than your head?</p><p><strong>Amy</strong></p><p>Yes, but it’s not a huge deal. The only part you have to wash is the bottom part. </p><p><strong>Virginia</strong></p><p>It’s not as much time as using the blender. </p><p><strong>Amy</strong></p><p>I feel a lot of responsibility if you get one and you hate it. </p><p><strong>Virginia</strong></p><p>I know. I will blame you. It’s your fault.</p><p>I mean,</p><p><a href="https://open.substack.com/users/4884634-julia-turshen?utm_source=mentions" target="_blank">Julia Turshen</a></p><p>is pro-air fryer, too. A lot of you are warming me to a concept, but I need to spend some time with my kitchen to figure out where it would live. <strong>If I had better seltzer storage, I could make some counter space.</strong> We don’t need to get into redesigning my kitchen right now. </p><p><strong>Amy</strong></p><p>This is a very fancy problem.</p><p><strong>Virginia</strong></p><p>I just need a kitchen renovation, and then I can buy an air fryer. Great. Problem solved.</p><p>What else do we want to say about feeding ourselves? I will say one thing I love about eating alone is, as mentioned, I read with my children too, but I get more interruptions. Like, being able to read, being able to eat in front of the TV. </p><p><strong>Amy</strong></p><p>Oh, eating in front of the TV is the world’s greatest when you’re not worrying about someone else spilling anything.</p><p><strong>Virginia</strong></p><p>Exactly, exactly. This is, again, not like I <em>won’t</em> let my children eat in front of the TV, but I’m arming them with trays and napkins and like, okay, you can have that here, but that you have to go eat at the counter because I don’t trust you to drink a smoothie on this couch. </p><p>But just being able to be like, I’m going to curl up with my bowl of Indian takeout and watch whatever. Bliss, absolute bliss. </p><p><strong>Amy</strong></p><p>Yeah, that is nice. I have to say, I do that more in the colder months. I haven’t done it a lot because I do eat outside. Well, we’re like, at the end of the season, but I did eat outside a lot this summer, which was very nice. </p><p><strong>Virginia</strong></p><p>Yeah. I feel like summer, it’s sit outside with a book, don’t get interrupted. Winter, it’s curl up in front of the TV. Don’t get interrupted either way. It’s pretty great.</p><p>One thing I struggle with a little, and this is kind of like the whole discussion about girl dinner, is on the one hand, it’s great. We can lower standards and just make what we really want to eat and not feel like we have to perform capital D dinner. <strong>And on the other hand, sometimes I’m like, “Is it that I think I’m not worth making a fancy meal for?”</strong></p><p><strong>Amy</strong></p><p>I have this thought a lot, because every time I want to show someone the meal I made for myself, I’m like, <strong>“There are single people everywhere eating something for dinner.”</strong> Surely a lot of them cook. This is like, not, not a novel thing. </p><p><strong>Virginia</strong></p><p>No, it is not. Single people should all feed ourselves. We all deserve to eat. </p><p><strong>Amy</strong></p><p>I think for me, the nature of the content that I produce for work is kid-centric, and when I’m planning meals to have with my kids, I do take my preferences into consideration, but I am taking a lot of other preferences into consideration. </p><p><strong>Virginia</strong></p><p>You’re trying to balance all the needs.</p><p><strong>Amy</strong></p><p>I think it’s partly that it’s just novel to have the experience of being able to make all the decisions and then get to decide how much energy.</p><p>But I’m super aware of, like, when I see another single person what they made for dinner, I’m like, oh, that’s just their normal life. They’re not judging themselves one way or another. I think it’s just a difference in circumstance that maybe we’re still getting used to. </p><p><strong>Virginia</strong></p><p>Yes, but we are new at this. Well, we’re both over a year out, but it’s relatively new.</p><p>And this is also where the single mom thing comes back in. <strong>If you go from the hot and cold of “I’m intensively feeding other people every meal they eat. They’re dependent on me for everything,” to “I only have to worry about myself,” versus someone who’s single all the time.</strong> Like a child-free single person has a different set of calculations, I would imagine. I don’t know.  </p><p>I will say, in addition to spending too much money on takeout—I like that all my solutions are expensive. I’m also renovating my kitchen, you’ll notice— <strong>I do enjoy buying myself like one fancier thing that I wouldn’t buy to feed the kids.</strong></p><p>Like often it’s that <a href="https://rstyle.me/+6sQl_GVqhR0Li6U06ebvIQ" target="_blank">Meredith Dairy sheep and goat cheese</a>, which is a very versatile staple for feeding yourself. Because you can put it on everything. You can put it in pasta. You can put it on a salad. I will often buy a jar of that at the beginning of my long weekend, right? And that will factor into a lot of meals. And that feels like a real gift to myself to buy a nice a nicer ingredient, like the fancier pasta, maybe. </p><p><strong>Amy</strong></p><p>Yeah, I do sometimes buy the fancier pasta. There’s a local farm that has a bunch of local food products and there’s this one bread that is very expensive, but it is full of seeds and it is sourdough. I don’t even know. It’s really, really good. They also have a cheese that I really like. So I will sometimes on Friday, drive out there and get myself some things. They also have croissants, and so I’ll sort of get an assortment of basically bread and cheese to have. But that has nothing to do with the kids, because they won’t eat any of that. I mean, they would eat the croissants, but they won’t eat any of the other things. So I think it’s also just having the space to be able to make decisions like that.</p><p>I mean, <strong>I would hope that anyone in a marriage who wanted to go buy themselves nice bread and cheese would be able to do that.</strong> I am just aware that we have more time to be able to do that more easily.</p><p><strong>Virginia</strong></p><p>Yeah, and you’re only buying it for one person. The math is just somehow different. I mean, married people, you should eat well, too.</p><p><strong>Amy</strong></p><p>I think that the struggle of feeding yourself is true for many moms, regardless of the situation, because there are just so many external influences. I think the thing that we have gotten to experience is just what happens when you have a little bit more space. </p><p><strong>Virginia</strong></p><p>The space is nice. The space is really helpful. </p><p><strong>What’s the best thing you’ve made to eat with your kids recently? And what’s the best thing you’ve made to eat by yourself? </strong></p><p><strong>Amy</strong></p><p>I mean, I really like <a href="https://www.yummytoddlerfood.com/salmon-bites/" target="_blank">the salmon bites</a> that I was talking about. So it’s salmon bites, which have spices on them, with rice and a cucumber sauce, which is basically like Tzatziki. It’s very good, very simple. That’s maybe my favorite thing to eat by myself right now. </p><p><strong>Virginia</strong></p><p>I definitely want to try that. Even if I don’t have an air fryer. </p><p><strong>Amy</strong></p><p>Favorite things with the kids—I mean, we all really like chicken noodle soup with really sturdy egg noodles that make a giant mess. My daughter—it’s in my cookbook and there’s a picture of her slurping noodles. So she refers to that soup as the one that gets all over my chin, because that’s the way that she eats it. </p><p>So we have that quite a bit, and I make it with rotisserie chicken. It’s super easy, but I think that would be my pick. </p><p><strong>Virginia</strong></p><p>That’s really good. I don’t have a pick because, as discussed, I don’t like cooking right now, but I will say, because I do order more takeout, I’ve had the recent breakthrough that one child now likes Indian food and the other child doesn’t. But our Indian restaurant does do chicken nuggets, so now there’s one takeout meal I can order to feed us all. And I don’t know, that feels pretty delightful? </p><p>You and I have talked about how we both have our kids for pretty long stretches, and when you’re at the 80 percent mark of your stretch, is often when bandwidth is low. And so I’ve been saving that Indian food dinner for the Wednesday night before they go back to their dad’s.</p><p>Because normally our routine is they get their weeknight screen time while I’m making dinner, which is something I started when they were toddlers. And I couldn’t figure out how you cook with toddlers, and I’m not Amy. And so that was when they got to watch shows. So that’s still when they get their screen time. And I realized, <strong>if I order take out and I don’t have to spend that hour cooking, then I get to read a book or something. And that is pretty great for managing the single parenting bandwidth.</strong> </p><p><strong>Amy</strong></p><p>Yeah, that sounds nice. </p><p><strong>Virginia</strong></p><p>Yeah, follow me for more pro tips on how to feed your kids! Don’t actually. <a href="https://www.instagram.com/yummytoddlerfood" target="_blank">Follow Amy for those tips.</a></p><p>Well, this has been super helpful and interesting and maybe I’m renovating my kitchen now. So, good talk. Thank you. </p><p><strong>Amy</strong></p><p>I bet I could come over and just find you a spot. </p><p><strong>Virginia</strong></p><p>It’s possible I don’t need new countertops to do this. But do I need new countertops? I mean, just a thought, just a thought.</p><p><strong>Amy</strong></p><p>I don’t know, I think you’re okay.</p><p><strong>Virginia</strong></p><p>No countertops. Don’t worry everyone, <strong>I’m not renovating my kitchen that I don’t even want to cook in.</strong></p><p><strong>Amy</strong></p><p>I feel like we’ve learned like everything we needed to know about Virginia’s relationship to cooking. </p><p><strong>Virginia</strong></p><p>I think it’s going to come back. I used to enjoy cooking more recreationally, and I think it’s going to come back, but it’s not back right now. And I think I just need to be okay with that.</p><p><strong>Amy</strong></p><p>That’s fair!</p><h3><strong>Butter</strong></h3><p><strong>Virginia</strong></p><p>All right. Should we do butter? </p><p><strong>Amy</strong></p><p>Okay, so my reading is primarily spicy romance novels, which is a genre that I adore. </p><p><strong>Virginia</strong></p><p>It’s the best genre. </p><p><strong>Amy</strong></p><p>But I actually am going to give a book recommendation that’s not that. It’s one of the few non-romance books I’ve read lately. It’s called <em><a href="https://www.splitrockbks.com/book/9781949759624" target="_blank">The Pivot Year</a></em>, and it is a little self help-y, but I love it so much because there are 365pages, and every one has a paragraph. And it’s basically like, I don’t even know how to describe it without it sounding like terrible, but it’s motivational, just reminding you that you’re enough, essentially, is like the through line, which has been very helpful to me in the past year. </p><p>I don’t read one a day. I just read a couple before I go to bed, and I feel like it orients my brain in a really nice way. </p><p><strong>Virginia</strong></p><p>I mean, you’ve been in a pivot year. I like the phrase “pivot year,” too. We have been pivoting. </p><p><strong>Amy</strong></p><p>Hold on. I’m going to grab the author’s name—</p><p><strong>Virginia</strong></p><p>It’s Brianna Wiest.</p><p><strong>Amy</strong></p><p>There’s a lot of it that’s about relationships and thinking about the people in your life and just being present in all of those things—her words sound better than mine. But I do really like it, and I actually might even give it to my oldest kid, because there’s a lot about just remembering that you’re great the way that you are that I think would be kind of amazing to hear as a tween. And she usually likes my recommendations.</p><p><strong>Virginia</strong></p><p>You can get away with that. We have different tweens. Anyway.</p><p>I love that. It sounds like if Glennon Doyle took all her best lines and made them into a short book?</p><p><strong>Amy</strong></p><p>Although this author seems a little more even-keeled. Not to say anything bad about dear Glennon.</p><p><strong>Virginia</strong></p><p>We’ll both come on your podcast, Glennon! But also, sometimes we worry about you.</p><p>That’s a really good rec. </p><p>All right, I’m going to recommend the book I am actually I’m in the final 10 pages of, but I feel pretty confident it’s gonna stick the landing. It’s called <em><a href="https://www.splitrockbks.com/book/9780593544372" target="_blank">Colored Television</a></em> by Danzy Senna, who is a new author to me, but not a new author. This is her third book. I’m excited to go read the others.</p><p>She is a mixed race woman. And it is a book about a sort of floundering novelist who is mixed race and who writes a lot about the challenges of being mixed race. And they’re living in LA and their family is super strapped financially, because both the parents are artists, and obviously that doesn’t pay well. So she’s then trying to break into TV writing. So it’s about the world of TV writing. It’s about marriage. It’s about a lot of things, I really loved it. We’re reading it for book club, and I already heard that some people didn’t like it, so I’m curious to see what the notes are. But it’s a really fast read. </p><p>I realized I needed to take a little bit of a spicy romance break, because I put down two recently—and I don’t want to say which ones they were, because I’m not dissing the books. But I think it’s feeling a little too familiar, you know? I needed a genre break.</p><p>At first, I was like, “Oh, I’m going to try to read a more literary book. Can my brain do that?” But this one pulled me, and it’s really propulsive and interesting, and she does make some smart observations, relevant to our conversation about acknowledging divorce privilege. There’s a moment where she’s considering divorce and what that would look like for them financially. And she’s like, all the wealthy white ladies in LA love divorce because they get to do the self care time and all this. And I was like, okay, okay, I hear you. I take that note. But, yeah, but it’s great.</p><p>So <em><a href="https://www.splitrockbks.com/book/9780593544372" target="_blank">Colored Television</a></em> by Danzy Senna.</p><p><strong>Amy</strong></p><p>I’m going to look that up. </p><p><strong>Virginia</strong></p><p>Yeah, I think you’d really like it.</p><p>Awesome. This was really cool. Come back on the podcast soon, and we will talk about more things related to food or otherwise.</p><p><strong>Amy</strong></p><p>We will make sure to not wait for a major life event next time.</p><p><strong>Virginia</strong></p><p>Let’s not do it for our next divorce. Let’s do it sooner.</p><p><strong>Amy</strong></p><p>I’m a one divorce woman, Virginia.</p><p><strong>Virginia</strong></p><p>Same. Am also one marriage woman!</p><p><strong>Amy</strong></p><p>Yeah, exactly.</p><p><strong>Virginia</strong></p><p>To be clear, we’ve done it. We’ve been there, done that. <strong>Even though it would be so good for newsletter growth if I could just keep getting divorced and writing about it.</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and Big Undies. </em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>We&apos;re Not Calling It Girl Dinner</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:40:32</itunes:duration>
      <itunes:summary>Today Virginia is chatting with Amy Palanjian. You probably already know Amy as Yummy Toddler Food, which is her blog/Instagram/Tiktok. She’s also the bestselling author of Dinnertime SOS, and writes a great bi-weekly newsletter called YTF Community, which comes with super helpful meal plans. Some of you may have listened to our old podcast, Comfort Food, or maybe you’ve just heard Amy on her previous appearances on Burnt Toast (one, two and three). But we realized that Amy hasn’t been on the pod since we both got divorced! Obviously a lot in our lives has changed, but specifically, a lot has changed in terms of how we feed our people and how we feed ourselves.So this is an episode about single mom dinner. I think you’ll enjoy it.To tell us YOUR thoughts, and to get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page. If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber — subscriptions are just $7 per month! —to get all of Virginia&apos;s reporting and bonus subscriber-only episodes. And don’t forget to check out our Burnt Toast Podcast Bonus Content! Disclaimer: You’re listening to this episode because you value my input as a journalist who reports on these issues and therefore has a lot of informed opinions. Neither my guest today nor I are healthcare providers, and this conversation is not meant to substitute for medical or therapeutic advice.FAT TALK is out! Order your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. You can also order the audio book from Libro.fm or Audible.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith and Corinne Fay. Follow Virginia on Instagram, Follow Corinne  @SellTradePlus, an Instagram account where you can buy and sell plus size clothing and subscribe to Big Undies.The Burnt Toast logo is by Farideh.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism. Thank you for subscribing. Leave a comment or share this episode.---This transcript contains affiliate links. Shopping our links is another great way to support Burnt Toast!Episode 166 TranscriptVirginiaAmy, you are here!AmyIt seems like it’s been a long time. We’ve lived a lot of life.VirginiaWere we both married when you were on the podcast last? No, because it was when your book came out.AmyBut nobody knew I wasn’t married anymore.  VirginiaOh, you were secret not married.AmyI was going through the process of divorce, and had not yet made it public. VirginiaI think I was out? But you were not. You were still in the divorce closet.Well, we have lived a life. And you are back on the podcast! Do you want to tell folks who you are, in addition to being divorced, and what you do?AmyYes. You guys will quickly learn that Virginia and I have a lot of shorthand, because she’s my best friend. I’m Amy from Yummy Toddler Food. So that is my website, social accounts. I’m also the author of Dinnertime SOS, which is the book we were talking about that came out last year. VirginiaIf you’re not already following Amy, all I can say is you’re not a Millennial Mom because literally all of us follow her. So we’ve been talking about doing this episode for a very long time, ever since we both started eating as single people again. We were like, oh, it’s really different. There’s a lot to say. We have a lot I want to talk about. Before we dive in, I do want us to quickly talk about the phrase “single mom.”Whenever I use it, inevitably someone will —maybe rightfully?— say to me, “I’m not sure you’re allowed to use the phrase single mom.” Because a true “single mom” is someone who has no co-parent whatsoever, no support, and is doing 100 percent of all of the things by themselves.So I’m curious how you feel about that term.AmyI guess when I think of it culturally, I do think that the word is more often used for moms who have full custody of their kids all the time, and they’re legitimately doing it on their own all the time. But I do use it to refer to myself, because I am single and I am a mom, regardless of whether I have custody of my kids. And there is the reality that even when my kids are not physically in my house, or under my supervision, I am still their mom and still often doing mom things. So it feels unnecessarily divisive to have that be so rigid. VirginiaSomeone said to me, “you should say solo parenting.” AmyBut isn’t that when you’re married and your partner leaves for a bit?VirginiaYeah. I don’t want to say solo parenting, because that’s what my married friends say, “oh, I’m solo parenting this weekend,” and that is a totally different situation. You’re solo parenting for two days. You are not in our club.I do have a super-involved co-parent and I’m grateful for that. But still, when I am making dinner for my children in my house, it is just me. So I use it somewhat selectively. I’m fortunate that there is a co-parent, and there are aspects of parenting I do still collaborate on. And there are a lot of pieces of the work of taking care of my kids that I now do 100 percent alone. When I have them, it’s 100 percnt me.So I just wanted us to acknowledge that there are definitely different layers of divorce privilege and single mom privilege. And I want us to acknowledge our privilege as we launch into this conversation. But for the purposes of this episode, we’re going to be talking about feeding our kids by ourselves, and feeding ourselves as single people. And that feels like an allowable use of “single mom” in my book. AmyI also want to say, parenting is hard regardless. And there is this thing that happens where it becomes so quickly a competition of, like, who has it harder? And I really just don’t want that. So I just want to acknowledge it’s hard. VirginiaSomebody who pushed back on me recently, said, “I’m a step-mom and my husband is really involved in the kids, and if his ex was identifying as a single mom, it would be sort of erasing his contributions.” So I hear that, and I don’t want to minimize anyone who’s parenting kids in any capacity, you know? Good job. Way to show up. AmyBut her experience might be different from his. That’s her story.VirginiaI’m curious what listeners will say. I’m sure we’ll get a lot of comments about this piece. Just wanted to put it out there that we are aware this is a loaded term.And I think we both feel we have some claim to this loaded term, and now we are going to proceed with talking about single mom dinners. So there are now two kinds of dinners in our lives. There are the dinners where we are feeding our children and we are the single adults in the house making that happen. And then there are the dinners where we feed only ourselves. Let’s talk about the kids part first. How does that feel different for you now?AmyWell, I think the expectations are simply lower. I didn’t quite realize how much the expectations of what another adult thought dinner should be impacted my mental load. And, you know, I wrote a book about dinner. I thought about dinner a whole lot. VirginiaYou are, I would say, one of our nation’s foremost dinner experts.AmyOnce it was just me making those decisions and taking into account the premises of my kids and myself—it’s easier, I’ll say that. It’s just less complicated.One big difference is I don’t cook meat very often. That was something that was an expectation before as part of “a real dinner.” And so now it’s just looser. I often serve my kids more informal meals. Like last night, I had to make something for work, and so I had the leftovers and it was a form of pizza. And my kids—like this literally is the first time this has happened. They gave me a round of applause. They were like, “round of applause for Mama!” And I was like, what is happening? VirginiaYou won, you won dinner.AmyBecause they just were so delighted. Of course, it ended with, like—I don’t remember what it was. But then I texted you, like, “I will not ramble tomorrow about how much my kids complain about dinner.” VirginiaSo there was a pivot. There was applause and then there was the pivot. The hard pivot into “actually we hate this and everything you stand for.” That makes sense. That sounds familiar.AmyYes. I have put a lot less pressure on dinner, and we eat a lot of the same things. And I think it’s partly because my kids are here every other week. So there’s something to the comfort of having familiar meals and foods. VirginiaYeah, totally. AmyAnd they expect certain things when they’re with me now. And I like that because it’s just easier. So I’m pretty much buying the same groceries and I’m pretty much making the same set of meals with small changes, and I really do not have any concerns about that whatsoever. VirginiaIt has been set in stone almost since the beginning, that the first night they come back from their dad’s, we’re going to have pesto pasta and brownies. That is the meal they want to come back to me for. Which, like, he makes those things, too? But I do think my pesto is really good. And I think that’s a useful touch point for them. Of like, “Okay, we’re back in this house now.” We’re back in this routine, and there’s something expected about the routine here.And, I admit I am sick of eating pesto pasta every Tuesday. I’m over it. But I am continuing to make it because I see how important that is for them. AmyI also will say, I buy a lot more like frozen chicken tenders than ever before in my life, and I eat them when I’m by myself also. VirginiaYou had that great dinner last week. You were like, I’ve never been so proud of a meal I made for myself. And it was chicken tenders and pasta with Rao’s marinara sauce, I think? AmyIt was like a deconstructed chicken parm. It was amazing. VirginiaWell, I made it the next night for me and the kids and it was great because one of my kids doesn’t like pasta with red sauce, but loves chicken tenders, and the other one only eats the pasta, and then I ate everything. I was like, “This is a meal I have been missing from my rotation.”A big shift for me that I think I’m really coming to terms with is, how much work I had put into cooking as a married mother. And people know my backstory, feeding my kid was really hard for the first few years due to medical challenges. So I come into this with a certain amount of baggage. It’s gotten, of course, tremendously easier, but it is still so much freaking work. And, yeah, being able to feel less pressure around how dinner has to look, like dinner capital D dinner. So last night, I ordered sushi for myself. One kid ate leftover pasta, one kid ate microwaved pancakes, and that was dinner. And I threw some fruit on the table. I don’t remember if anyone ate it. I’ve hosted many a 20-person Christmas dinner. I bake really good chocolate chip cookies from scratch. I was the primary cook in my marriage, and I am now the only cook in my house.But what I’ve slowly realized over the past year is that… I don’t like to cook. At least not right now. And it’s feeling entirely possible that I won’t ever like it again?Read full storyAmyI think that what has happened is: All the things that we always said that we believed about dinner are now actually the way that we’re living. VirginiaInteresting.AmyWe weren’t quite fully able to do it before. VirginiaWe weren’t giving ourselves permission before. AmyPart of the reason I was so happy with myself when I made that dinner was because I rarely cook dinner for myself. VirginiaOh yeah, same.AmyI’m able to give myself permission to not work all the time in a way that I haven’t been able to do that before. So I’m happy about that, because, frankly, it’s too much work to cook all day and then have to keep cooking. VirginiaI don’t know how you do it. But, I think you’re right. We were always talking about “it’s okay to make it less work. It’s okay to take shortcuts,” but not always giving ourselves permission. I was very attached to the idea of one family, one meal. Don’t be a short order cook. I thought it represented some kind of failure if I was making something on the side for a kid who didn’t want to eat the main meal. I was definitely dying on that mountain for a long time. But something about removing a person from the table makes it less work for me. I can’t quite understand the math, but it doesn’t feel as hard to be like, “oh, I can just make three quick things that isn’t really cooking” and everyone gets what they want. Versus “Let me try to make one full meal, somehow needing it all to slot together like a jigsaw puzzle.” Why was I putting that pressure on myself? AmyI mean, I still consider myself to be making one meal, but I think I just care a lot less about the components. VirginiaThey don’t have to go together so well.AmyOne of the meals I make almost every week that the kids are with me, is—I mean, this is going to sound so simple. It’s some form of breaded chicken in the air fryer, broccoli, and potatoes. There is nothing special or fancy about any of that, except for the fact that it is a reliable combination of foods that everyone will eat at least two of them. I don’t know that I would have necessarily considered that “dinner enough,” do you know what I mean? VirginiaIt sounds like a very full dinner? Again, my children ate leftover pasta and microwave pancakes while I ordered sushi last night. You had three things that go together! It’s not contradictory to serve potatoes and chicken and broccoli. AmyI’m not saying that it is. I am saying that it is three incredibly simple things. VirginiaYou would have felt like you had to dress it up more before?AmyRight. Like, there’s no recipe involved. You’re not going to find that listed anywhere as a dinner idea on the Internet. VirginiaI mean, I’m writing it down.AmyGuys, it’s a really good dinner idea. Chicken, broccoli, and potatoes. VirginiaWait, how do you do the potatoes? AmyI buy baby potatoes, and then I quarter them and just boil them until they’re soft, and then I toss them with butter and salt. That’s it. VirginiaOkay, yeah, I could probably do that. But yes, it is a very different vibe now. I’ve talked about this on the newsletter, we read books with dinner most nights now. Or one of my kids might listen to an audio book. I’m less focused on, like, dinner has to be this moment where we come together and have a conversation everyone all together.Because one thing I find with my version of single parenting is like, in some ways, there’s more time for me with the kids. I’m going to have those conversations with them, but they happen at different points in our day now. I’m doing both all of dinner and all of bedtime, right? AmyDinner doesn’t have to serve all of the purposes. VirginiaI’m not tag teaming with another person anymore throughout the afternoon and evening. So on the days when we don’t have a lot of activities, my kids are home from 3pm until I can put them in their beds. That’s a lot of time! And sometimes by 6pm, I’m kind of like, “Let’s just all read our books. We don’t need to talk. It’s fine.”So that’s another change where this feels less like it needs to be this big “come together” moment for the family.And I think, too, some of that is just wanting less work for me. Like, sometimes if my kids are in a real arguing phase, I know they’re going to both be happier if they get more one-on-one time with me, versus me forcing “We all like each other right now, it’s going great!!”AmyOne of the things that we do now that we didn’t do before, is we listen to a lot more music. I bought a speaker for the kitchen. Yes, there are some arguments about what we listen to, because it tends to be the same thing for like, six weeks, and then one kid decides they hate that music.ShareVirginiaObviously. AmyBut it changes. When my kids get into those phases where they’re just arguing with each other, I put music on, and it just helps. But the difference is that I can play whatever I want, and I have convinced my children to like the music that I like. VirginiaI mean you’re an evil genius.AmyIt is the best. This is my parenting super power somehow.VirginiaAs you know, I have one child who will like everything I like, and one child who will never like everything I like. I will not name them, but one child joins me in my Chappell Roan love, and the other child is way too cool. And I’m just like, “You’re wrong. I’m sorry. You’re wrong. Talk to your peers. Get back to me.”Should we talk about single lady life and single lady dinner? AmySingle lady meals. We’re not going to call it Girl Dinner!VirginiaWe’re definitely not. So you do cook for yourself more. Less than you previously cooked, but more than I do. AmySo I think I want to acknowledge that I still very often, have very little appetite, and that is a fact of my life that I have just accepted is partly due to stress. VirginiaI don’t know how much of that story you want to share? AmyWhen I was going through my divorce, I basically fully lost my appetite. Like, nothing seemed appealing. I didn’t physically feel hungry. And so I was just had to make myself eat, because that’s what you do. You want to make sure that you’re nourishing yourself. And it was awful. It’s a pretty terrible thing to have to put food in your mouth that you both don’t want and don’t feel hungry for, but just knowing that you have to.It definitely got better once I was living in my house by myself or with my kids, and, you know, I’d say I’m like, 75 percent there with it. But when life is chaos, or the kids are yelling, or if we’re having a meal and one of my kids loses their mind, my appetite is like, “I’m out.” Like, I am just done.And even when I’m by myself, it depends on what else is going on, but it does still sort of happen. So when I’m looking at meals for myself, they have to have a lot of flavor, or a lot of texture contrast or some other element to make it more appealing. And I feel a lot of empathy for my toddler community, because I feel like that often is what they’re looking for in addition to flavor, like, how else is this interesting to me? So it’s been a learning process, but that is why I think that the jarred marinara, which is very flavorful, paired with crunchy, crispy chicken tenders with melted cheese. I think there’s something about that texture contrast that’s hits everywhere. VirginiaYeah, it checks all the boxes. AmySo I sometimes cook for myself. I sometimes make salads with chicken. But I feel like I’ve landed on a couple things that I know I really like and that I can make easily when the kids aren’t here. VirginiaI’m still working on that list a little bit. I didn’t experience the appetite loss. I think, if anything, when my children are having a hard time during dinner, I’m inclined to be like, “You can leave and I will stay here and finish eating.” I don’t send them away, but I’m like, if you don’t want to be at the table, in fact, I’m going to sit here and eat my dinner. I have a strong self-preservation streak when it comes to me and eating.But I do feel just really aware that the amount of work I have put into feeding other people over the last many years of my life is work that I need a break from. And that applies to feeding myself as well.And I think I’m still savoring the ability to have downtime when the kids aren’t with me, in a way that’s harder to recreate when they are here. Not that I don’t relax with my children, but it’s just a different energy. AmyI buy more shortcut ingredients for myself than I ever have. Even more than I do I think, for the kids. Like, I buy frozen rice from Wegman’s, because there’s a particular type that they have that is—like, rice is not hard to cook, but it is one of those things that when you are like this would be really nice to have rice with it. Do you want to go spend 30 minutes?VirginiaAnd get the other pot dirty?AmySo it’s like three minutes. It’s really good. So I always have that in my freezer. And then almost every week that I’m on my own, I buy pre-cooked chicken.VirginiaLike, a rotisserie chicken or?AmyI am an exclusive Wegman’s shopper. They have this Peruvian chicken that is very flavorful, and it is versatile enough with the spices that are on it that it can pretty much go with anything. So I either usually get that or a lemon garlic chicken. It’s like a grilled chicken breast, but it’s very tender. It’s not dry at all. And so having something like that in the fridge has been very, very helpful, just as a component. VirginiaI would order less takeout if I lived near a Wegman’s, is what I’m learning. Because my solution tends to be what I call the Lorelai Gilmore School of meal planning, where you over-order on your takeout, so that you can get multiple meals out of it. AmyLeftovers.VirginiaIf we order from the good taco place—whenever Amy visits, we have to order from the good taco place. Last weekend I ordered that for dinner with my sister. And I ordered two of your favorite salad and kept one in the fridge so I’d have it for lunch. AmyOh smart! If I lived near that taco place—it’s called Hudson Taco. They make this salad that just is the most delicious. I’m never going to try to recreate it, because it’s just, it’s so good. VirginiaI don’t know what the dressing is, but it’s so good. And then I make it into a lunch. I added some more cheese, and chopped up some turkey. And I had the tortilla chips and the guac and the salsa left over and that was a great lunch.So I’m very strategic with my takeout ordering. It’s not a budget-friendly way to feed yourself, but it works. Like, I never have my kids on Mondays. So I always order takeout on Monday nights, because that’s my long work day. And I just recognize I need to be able to work and not be like, “I have to stop and cook dinner.” That is something I need in my week, is to have a day like that. But otherwise, I do a lot of Rao’s sauce and pasta, Maybe scrambled eggs. What else do I make for myself? The other thing is: When I don’t have my kids is when I make my social plans. So I tend to eat dinner out because I’m meeting friends at least one or two of the nights, and that’s same thing. Be strategic with your order and get leftovers. Bring them home, repurpose. This is a whole way of life. AmyYeah, I do often make myself salmon bites in the air fryer, which is a recipe that’s on my website. But the beauty of that recipe is it tastes as good cold as it does warm. So I make it and then I eat some of it warm for dinner with rice, and then have it cold either with a salad or in a wrap or some other way. Or just eat it. And that’s not like meal prepping. That’s just actually liking leftovers, which is not something that I always like.VirginiaYeah, you’re not a leftover fan like me.Okay, real talk. Do I need an air fryer? Is this what’s missing from my life? AmyMy oven takes a very long time to heat up. And I absolutely would not turn on the oven to cook myself a piece of salmon. I mean, you can do it on the in a pan. But frozen chicken, breaded chicken—my experience of it is that it’s better and it’s so fast.So I’m not going to say yes. I mean, you have a convection oven, right? VirginiaI do have a convection oven.AmyTechnically that is the same thing. It just takes longer. VirginiaYeah, it does take longer. I don’t ever use the oven when the children are not here. I can’t remember when I used the oven to cook only myself a meal. Why is that? That’s weird. I don’t know why that is.AmyI mean, that actually might be the same for me.VirginiaBut you’re using an air fryer and I’m ordering takeout. This is the difference between us. That’s Amy’s and Virginia’s personalities in a nutshell. Amy’s like, “I found this easy hack with the air fryer.” And I’m like, “I don’t know what that means. I’ll just get Uber Eats again.”I want to hear what listeners think about air fryers. I feel like I’m going to get a lot of a lot of fervent opinions pro-air fryer, and I’m here for it. I do want to know, if you keep it on your counter, does it drive you nuts as more counter clutter? Because I do have limited bandwidth for that.AmyI do have a lot of storage space, so it’s not on my counter. VirginiaWait, where do you keep it? AmyIt’s in a cabinet. VirginiaThen do you have to pull it out every time you use it? AmyYeah, but it’s not that big. It’s like, this big? It’s like, the size of my head. I don’t know. I was trying to show you with my hands.VirginiaNo, let’s go with the size of your head.AmyI just pull it out and put it on the counter right above it. VirginiaSo it’s not like, the size of a microwave. I think I thought they were the size of a microwave.AmyIt’s like half the size of a microwave.VirginiaLike…a toaster? That feels like a more standard unit of kitchen measurement than your head?AmyYes, but it’s not a huge deal. The only part you have to wash is the bottom part. VirginiaIt’s not as much time as using the blender. AmyI feel a lot of responsibility if you get one and you hate it. VirginiaI know. I will blame you. It’s your fault.I mean,Julia Turshenis pro-air fryer, too. A lot of you are warming me to a concept, but I need to spend some time with my kitchen to figure out where it would live. If I had better seltzer storage, I could make some counter space. We don’t need to get into redesigning my kitchen right now. AmyThis is a very fancy problem.VirginiaI just need a kitchen renovation, and then I can buy an air fryer. Great. Problem solved.What else do we want to say about feeding ourselves? I will say one thing I love about eating alone is, as mentioned, I read with my children too, but I get more interruptions. Like, being able to read, being able to eat in front of the TV. AmyOh, eating in front of the TV is the world’s greatest when you’re not worrying about someone else spilling anything.VirginiaExactly, exactly. This is, again, not like I won’t let my children eat in front of the TV, but I’m arming them with trays and napkins and like, okay, you can have that here, but that you have to go eat at the counter because I don’t trust you to drink a smoothie on this couch. But just being able to be like, I’m going to curl up with my bowl of Indian takeout and watch whatever. Bliss, absolute bliss. AmyYeah, that is nice. I have to say, I do that more in the colder months. I haven’t done it a lot because I do eat outside. Well, we’re like, at the end of the season, but I did eat outside a lot this summer, which was very nice. VirginiaYeah. I feel like summer, it’s sit outside with a book, don’t get interrupted. Winter, it’s curl up in front of the TV. Don’t get interrupted either way. It’s pretty great.One thing I struggle with a little, and this is kind of like the whole discussion about girl dinner, is on the one hand, it’s great. We can lower standards and just make what we really want to eat and not feel like we have to perform capital D dinner. And on the other hand, sometimes I’m like, “Is it that I think I’m not worth making a fancy meal for?”AmyI have this thought a lot, because every time I want to show someone the meal I made for myself, I’m like, “There are single people everywhere eating something for dinner.” Surely a lot of them cook. This is like, not, not a novel thing. VirginiaNo, it is not. Single people should all feed ourselves. We all deserve to eat. AmyI think for me, the nature of the content that I produce for work is kid-centric, and when I’m planning meals to have with my kids, I do take my preferences into consideration, but I am taking a lot of other preferences into consideration. VirginiaYou’re trying to balance all the needs.AmyI think it’s partly that it’s just novel to have the experience of being able to make all the decisions and then get to decide how much energy.But I’m super aware of, like, when I see another single person what they made for dinner, I’m like, oh, that’s just their normal life. They’re not judging themselves one way or another. I think it’s just a difference in circumstance that maybe we’re still getting used to. VirginiaYes, but we are new at this. Well, we’re both over a year out, but it’s relatively new.And this is also where the single mom thing comes back in. If you go from the hot and cold of “I’m intensively feeding other people every meal they eat. They’re dependent on me for everything,” to “I only have to worry about myself,” versus someone who’s single all the time. Like a child-free single person has a different set of calculations, I would imagine. I don’t know.  I will say, in addition to spending too much money on takeout—I like that all my solutions are expensive. I’m also renovating my kitchen, you’ll notice— I do enjoy buying myself like one fancier thing that I wouldn’t buy to feed the kids.Like often it’s that Meredith Dairy sheep and goat cheese, which is a very versatile staple for feeding yourself. Because you can put it on everything. You can put it in pasta. You can put it on a salad. I will often buy a jar of that at the beginning of my long weekend, right? And that will factor into a lot of meals. And that feels like a real gift to myself to buy a nice a nicer ingredient, like the fancier pasta, maybe. AmyYeah, I do sometimes buy the fancier pasta. There’s a local farm that has a bunch of local food products and there’s this one bread that is very expensive, but it is full of seeds and it is sourdough. I don’t even know. It’s really, really good. They also have a cheese that I really like. So I will sometimes on Friday, drive out there and get myself some things. They also have croissants, and so I’ll sort of get an assortment of basically bread and cheese to have. But that has nothing to do with the kids, because they won’t eat any of that. I mean, they would eat the croissants, but they won’t eat any of the other things. So I think it’s also just having the space to be able to make decisions like that.I mean, I would hope that anyone in a marriage who wanted to go buy themselves nice bread and cheese would be able to do that. I am just aware that we have more time to be able to do that more easily.VirginiaYeah, and you’re only buying it for one person. The math is just somehow different. I mean, married people, you should eat well, too.AmyI think that the struggle of feeding yourself is true for many moms, regardless of the situation, because there are just so many external influences. I think the thing that we have gotten to experience is just what happens when you have a little bit more space. VirginiaThe space is nice. The space is really helpful. What’s the best thing you’ve made to eat with your kids recently? And what’s the best thing you’ve made to eat by yourself? AmyI mean, I really like the salmon bites that I was talking about. So it’s salmon bites, which have spices on them, with rice and a cucumber sauce, which is basically like Tzatziki. It’s very good, very simple. That’s maybe my favorite thing to eat by myself right now. VirginiaI definitely want to try that. Even if I don’t have an air fryer. AmyFavorite things with the kids—I mean, we all really like chicken noodle soup with really sturdy egg noodles that make a giant mess. My daughter—it’s in my cookbook and there’s a picture of her slurping noodles. So she refers to that soup as the one that gets all over my chin, because that’s the way that she eats it. So we have that quite a bit, and I make it with rotisserie chicken. It’s super easy, but I think that would be my pick. VirginiaThat’s really good. I don’t have a pick because, as discussed, I don’t like cooking right now, but I will say, because I do order more takeout, I’ve had the recent breakthrough that one child now likes Indian food and the other child doesn’t. But our Indian restaurant does do chicken nuggets, so now there’s one takeout meal I can order to feed us all. And I don’t know, that feels pretty delightful? You and I have talked about how we both have our kids for pretty long stretches, and when you’re at the 80 percent mark of your stretch, is often when bandwidth is low. And so I’ve been saving that Indian food dinner for the Wednesday night before they go back to their dad’s.Because normally our routine is they get their weeknight screen time while I’m making dinner, which is something I started when they were toddlers. And I couldn’t figure out how you cook with toddlers, and I’m not Amy. And so that was when they got to watch shows. So that’s still when they get their screen time. And I realized, if I order take out and I don’t have to spend that hour cooking, then I get to read a book or something. And that is pretty great for managing the single parenting bandwidth. AmyYeah, that sounds nice. VirginiaYeah, follow me for more pro tips on how to feed your kids! Don’t actually. Follow Amy for those tips.Well, this has been super helpful and interesting and maybe I’m renovating my kitchen now. So, good talk. Thank you. AmyI bet I could come over and just find you a spot. VirginiaIt’s possible I don’t need new countertops to do this. But do I need new countertops? I mean, just a thought, just a thought.AmyI don’t know, I think you’re okay.VirginiaNo countertops. Don’t worry everyone, I’m not renovating my kitchen that I don’t even want to cook in.AmyI feel like we’ve learned like everything we needed to know about Virginia’s relationship to cooking. VirginiaI think it’s going to come back. I used to enjoy cooking more recreationally, and I think it’s going to come back, but it’s not back right now. And I think I just need to be okay with that.AmyThat’s fair!ButterVirginiaAll right. Should we do butter? AmyOkay, so my reading is primarily spicy romance novels, which is a genre that I adore. VirginiaIt’s the best genre. AmyBut I actually am going to give a book recommendation that’s not that. It’s one of the few non-romance books I’ve read lately. It’s called The Pivot Year, and it is a little self help-y, but I love it so much because there are 365pages, and every one has a paragraph. And it’s basically like, I don’t even know how to describe it without it sounding like terrible, but it’s motivational, just reminding you that you’re enough, essentially, is like the through line, which has been very helpful to me in the past year. I don’t read one a day. I just read a couple before I go to bed, and I feel like it orients my brain in a really nice way. VirginiaI mean, you’ve been in a pivot year. I like the phrase “pivot year,” too. We have been pivoting. AmyHold on. I’m going to grab the author’s name—VirginiaIt’s Brianna Wiest.AmyThere’s a lot of it that’s about relationships and thinking about the people in your life and just being present in all of those things—her words sound better than mine. But I do really like it, and I actually might even give it to my oldest kid, because there’s a lot about just remembering that you’re great the way that you are that I think would be kind of amazing to hear as a tween. And she usually likes my recommendations.VirginiaYou can get away with that. We have different tweens. Anyway.I love that. It sounds like if Glennon Doyle took all her best lines and made them into a short book?AmyAlthough this author seems a little more even-keeled. Not to say anything bad about dear Glennon.VirginiaWe’ll both come on your podcast, Glennon! But also, sometimes we worry about you.That’s a really good rec. All right, I’m going to recommend the book I am actually I’m in the final 10 pages of, but I feel pretty confident it’s gonna stick the landing. It’s called Colored Television by Danzy Senna, who is a new author to me, but not a new author. This is her third book. I’m excited to go read the others.She is a mixed race woman. And it is a book about a sort of floundering novelist who is mixed race and who writes a lot about the challenges of being mixed race. And they’re living in LA and their family is super strapped financially, because both the parents are artists, and obviously that doesn’t pay well. So she’s then trying to break into TV writing. So it’s about the world of TV writing. It’s about marriage. It’s about a lot of things, I really loved it. We’re reading it for book club, and I already heard that some people didn’t like it, so I’m curious to see what the notes are. But it’s a really fast read. I realized I needed to take a little bit of a spicy romance break, because I put down two recently—and I don’t want to say which ones they were, because I’m not dissing the books. But I think it’s feeling a little too familiar, you know? I needed a genre break.At first, I was like, “Oh, I’m going to try to read a more literary book. Can my brain do that?” But this one pulled me, and it’s really propulsive and interesting, and she does make some smart observations, relevant to our conversation about acknowledging divorce privilege. There’s a moment where she’s considering divorce and what that would look like for them financially. And she’s like, all the wealthy white ladies in LA love divorce because they get to do the self care time and all this. And I was like, okay, okay, I hear you. I take that note. But, yeah, but it’s great.So Colored Television by Danzy Senna.AmyI’m going to look that up. VirginiaYeah, I think you’d really like it.Awesome. This was really cool. Come back on the podcast soon, and we will talk about more things related to food or otherwise.AmyWe will make sure to not wait for a major life event next time.VirginiaLet’s not do it for our next divorce. Let’s do it sooner.AmyI’m a one divorce woman, Virginia.VirginiaSame. Am also one marriage woman!AmyYeah, exactly.VirginiaTo be clear, we’ve done it. We’ve been there, done that. Even though it would be so good for newsletter growth if I could just keep getting divorced and writing about it.The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies. The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>Today Virginia is chatting with Amy Palanjian. You probably already know Amy as Yummy Toddler Food, which is her blog/Instagram/Tiktok. She’s also the bestselling author of Dinnertime SOS, and writes a great bi-weekly newsletter called YTF Community, which comes with super helpful meal plans. Some of you may have listened to our old podcast, Comfort Food, or maybe you’ve just heard Amy on her previous appearances on Burnt Toast (one, two and three). But we realized that Amy hasn’t been on the pod since we both got divorced! Obviously a lot in our lives has changed, but specifically, a lot has changed in terms of how we feed our people and how we feed ourselves.So this is an episode about single mom dinner. I think you’ll enjoy it.To tell us YOUR thoughts, and to get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page. If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber — subscriptions are just $7 per month! —to get all of Virginia&apos;s reporting and bonus subscriber-only episodes. And don’t forget to check out our Burnt Toast Podcast Bonus Content! Disclaimer: You’re listening to this episode because you value my input as a journalist who reports on these issues and therefore has a lot of informed opinions. Neither my guest today nor I are healthcare providers, and this conversation is not meant to substitute for medical or therapeutic advice.FAT TALK is out! Order your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. You can also order the audio book from Libro.fm or Audible.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith and Corinne Fay. Follow Virginia on Instagram, Follow Corinne  @SellTradePlus, an Instagram account where you can buy and sell plus size clothing and subscribe to Big Undies.The Burnt Toast logo is by Farideh.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism. Thank you for subscribing. Leave a comment or share this episode.---This transcript contains affiliate links. Shopping our links is another great way to support Burnt Toast!Episode 166 TranscriptVirginiaAmy, you are here!AmyIt seems like it’s been a long time. We’ve lived a lot of life.VirginiaWere we both married when you were on the podcast last? No, because it was when your book came out.AmyBut nobody knew I wasn’t married anymore.  VirginiaOh, you were secret not married.AmyI was going through the process of divorce, and had not yet made it public. VirginiaI think I was out? But you were not. You were still in the divorce closet.Well, we have lived a life. And you are back on the podcast! Do you want to tell folks who you are, in addition to being divorced, and what you do?AmyYes. You guys will quickly learn that Virginia and I have a lot of shorthand, because she’s my best friend. I’m Amy from Yummy Toddler Food. So that is my website, social accounts. I’m also the author of Dinnertime SOS, which is the book we were talking about that came out last year. VirginiaIf you’re not already following Amy, all I can say is you’re not a Millennial Mom because literally all of us follow her. So we’ve been talking about doing this episode for a very long time, ever since we both started eating as single people again. We were like, oh, it’s really different. There’s a lot to say. We have a lot I want to talk about. Before we dive in, I do want us to quickly talk about the phrase “single mom.”Whenever I use it, inevitably someone will —maybe rightfully?— say to me, “I’m not sure you’re allowed to use the phrase single mom.” Because a true “single mom” is someone who has no co-parent whatsoever, no support, and is doing 100 percent of all of the things by themselves.So I’m curious how you feel about that term.AmyI guess when I think of it culturally, I do think that the word is more often used for moms who have full custody of their kids all the time, and they’re legitimately doing it on their own all the time. But I do use it to refer to myself, because I am single and I am a mom, regardless of whether I have custody of my kids. And there is the reality that even when my kids are not physically in my house, or under my supervision, I am still their mom and still often doing mom things. So it feels unnecessarily divisive to have that be so rigid. VirginiaSomeone said to me, “you should say solo parenting.” AmyBut isn’t that when you’re married and your partner leaves for a bit?VirginiaYeah. I don’t want to say solo parenting, because that’s what my married friends say, “oh, I’m solo parenting this weekend,” and that is a totally different situation. You’re solo parenting for two days. You are not in our club.I do have a super-involved co-parent and I’m grateful for that. But still, when I am making dinner for my children in my house, it is just me. So I use it somewhat selectively. I’m fortunate that there is a co-parent, and there are aspects of parenting I do still collaborate on. And there are a lot of pieces of the work of taking care of my kids that I now do 100 percent alone. When I have them, it’s 100 percnt me.So I just wanted us to acknowledge that there are definitely different layers of divorce privilege and single mom privilege. And I want us to acknowledge our privilege as we launch into this conversation. But for the purposes of this episode, we’re going to be talking about feeding our kids by ourselves, and feeding ourselves as single people. And that feels like an allowable use of “single mom” in my book. AmyI also want to say, parenting is hard regardless. And there is this thing that happens where it becomes so quickly a competition of, like, who has it harder? And I really just don’t want that. So I just want to acknowledge it’s hard. VirginiaSomebody who pushed back on me recently, said, “I’m a step-mom and my husband is really involved in the kids, and if his ex was identifying as a single mom, it would be sort of erasing his contributions.” So I hear that, and I don’t want to minimize anyone who’s parenting kids in any capacity, you know? Good job. Way to show up. AmyBut her experience might be different from his. That’s her story.VirginiaI’m curious what listeners will say. I’m sure we’ll get a lot of comments about this piece. Just wanted to put it out there that we are aware this is a loaded term.And I think we both feel we have some claim to this loaded term, and now we are going to proceed with talking about single mom dinners. So there are now two kinds of dinners in our lives. There are the dinners where we are feeding our children and we are the single adults in the house making that happen. And then there are the dinners where we feed only ourselves. Let’s talk about the kids part first. How does that feel different for you now?AmyWell, I think the expectations are simply lower. I didn’t quite realize how much the expectations of what another adult thought dinner should be impacted my mental load. And, you know, I wrote a book about dinner. I thought about dinner a whole lot. VirginiaYou are, I would say, one of our nation’s foremost dinner experts.AmyOnce it was just me making those decisions and taking into account the premises of my kids and myself—it’s easier, I’ll say that. It’s just less complicated.One big difference is I don’t cook meat very often. That was something that was an expectation before as part of “a real dinner.” And so now it’s just looser. I often serve my kids more informal meals. Like last night, I had to make something for work, and so I had the leftovers and it was a form of pizza. And my kids—like this literally is the first time this has happened. They gave me a round of applause. They were like, “round of applause for Mama!” And I was like, what is happening? VirginiaYou won, you won dinner.AmyBecause they just were so delighted. Of course, it ended with, like—I don’t remember what it was. But then I texted you, like, “I will not ramble tomorrow about how much my kids complain about dinner.” VirginiaSo there was a pivot. There was applause and then there was the pivot. The hard pivot into “actually we hate this and everything you stand for.” That makes sense. That sounds familiar.AmyYes. I have put a lot less pressure on dinner, and we eat a lot of the same things. And I think it’s partly because my kids are here every other week. So there’s something to the comfort of having familiar meals and foods. VirginiaYeah, totally. AmyAnd they expect certain things when they’re with me now. And I like that because it’s just easier. So I’m pretty much buying the same groceries and I’m pretty much making the same set of meals with small changes, and I really do not have any concerns about that whatsoever. VirginiaIt has been set in stone almost since the beginning, that the first night they come back from their dad’s, we’re going to have pesto pasta and brownies. That is the meal they want to come back to me for. Which, like, he makes those things, too? But I do think my pesto is really good. And I think that’s a useful touch point for them. Of like, “Okay, we’re back in this house now.” We’re back in this routine, and there’s something expected about the routine here.And, I admit I am sick of eating pesto pasta every Tuesday. I’m over it. But I am continuing to make it because I see how important that is for them. AmyI also will say, I buy a lot more like frozen chicken tenders than ever before in my life, and I eat them when I’m by myself also. VirginiaYou had that great dinner last week. You were like, I’ve never been so proud of a meal I made for myself. And it was chicken tenders and pasta with Rao’s marinara sauce, I think? AmyIt was like a deconstructed chicken parm. It was amazing. VirginiaWell, I made it the next night for me and the kids and it was great because one of my kids doesn’t like pasta with red sauce, but loves chicken tenders, and the other one only eats the pasta, and then I ate everything. I was like, “This is a meal I have been missing from my rotation.”A big shift for me that I think I’m really coming to terms with is, how much work I had put into cooking as a married mother. And people know my backstory, feeding my kid was really hard for the first few years due to medical challenges. So I come into this with a certain amount of baggage. It’s gotten, of course, tremendously easier, but it is still so much freaking work. And, yeah, being able to feel less pressure around how dinner has to look, like dinner capital D dinner. So last night, I ordered sushi for myself. One kid ate leftover pasta, one kid ate microwaved pancakes, and that was dinner. And I threw some fruit on the table. I don’t remember if anyone ate it. I’ve hosted many a 20-person Christmas dinner. I bake really good chocolate chip cookies from scratch. I was the primary cook in my marriage, and I am now the only cook in my house.But what I’ve slowly realized over the past year is that… I don’t like to cook. At least not right now. And it’s feeling entirely possible that I won’t ever like it again?Read full storyAmyI think that what has happened is: All the things that we always said that we believed about dinner are now actually the way that we’re living. VirginiaInteresting.AmyWe weren’t quite fully able to do it before. VirginiaWe weren’t giving ourselves permission before. AmyPart of the reason I was so happy with myself when I made that dinner was because I rarely cook dinner for myself. VirginiaOh yeah, same.AmyI’m able to give myself permission to not work all the time in a way that I haven’t been able to do that before. So I’m happy about that, because, frankly, it’s too much work to cook all day and then have to keep cooking. VirginiaI don’t know how you do it. But, I think you’re right. We were always talking about “it’s okay to make it less work. It’s okay to take shortcuts,” but not always giving ourselves permission. I was very attached to the idea of one family, one meal. Don’t be a short order cook. I thought it represented some kind of failure if I was making something on the side for a kid who didn’t want to eat the main meal. I was definitely dying on that mountain for a long time. But something about removing a person from the table makes it less work for me. I can’t quite understand the math, but it doesn’t feel as hard to be like, “oh, I can just make three quick things that isn’t really cooking” and everyone gets what they want. Versus “Let me try to make one full meal, somehow needing it all to slot together like a jigsaw puzzle.” Why was I putting that pressure on myself? AmyI mean, I still consider myself to be making one meal, but I think I just care a lot less about the components. VirginiaThey don’t have to go together so well.AmyOne of the meals I make almost every week that the kids are with me, is—I mean, this is going to sound so simple. It’s some form of breaded chicken in the air fryer, broccoli, and potatoes. There is nothing special or fancy about any of that, except for the fact that it is a reliable combination of foods that everyone will eat at least two of them. I don’t know that I would have necessarily considered that “dinner enough,” do you know what I mean? VirginiaIt sounds like a very full dinner? Again, my children ate leftover pasta and microwave pancakes while I ordered sushi last night. You had three things that go together! It’s not contradictory to serve potatoes and chicken and broccoli. AmyI’m not saying that it is. I am saying that it is three incredibly simple things. VirginiaYou would have felt like you had to dress it up more before?AmyRight. Like, there’s no recipe involved. You’re not going to find that listed anywhere as a dinner idea on the Internet. VirginiaI mean, I’m writing it down.AmyGuys, it’s a really good dinner idea. Chicken, broccoli, and potatoes. VirginiaWait, how do you do the potatoes? AmyI buy baby potatoes, and then I quarter them and just boil them until they’re soft, and then I toss them with butter and salt. That’s it. VirginiaOkay, yeah, I could probably do that. But yes, it is a very different vibe now. I’ve talked about this on the newsletter, we read books with dinner most nights now. Or one of my kids might listen to an audio book. I’m less focused on, like, dinner has to be this moment where we come together and have a conversation everyone all together.Because one thing I find with my version of single parenting is like, in some ways, there’s more time for me with the kids. I’m going to have those conversations with them, but they happen at different points in our day now. I’m doing both all of dinner and all of bedtime, right? AmyDinner doesn’t have to serve all of the purposes. VirginiaI’m not tag teaming with another person anymore throughout the afternoon and evening. So on the days when we don’t have a lot of activities, my kids are home from 3pm until I can put them in their beds. That’s a lot of time! And sometimes by 6pm, I’m kind of like, “Let’s just all read our books. We don’t need to talk. It’s fine.”So that’s another change where this feels less like it needs to be this big “come together” moment for the family.And I think, too, some of that is just wanting less work for me. Like, sometimes if my kids are in a real arguing phase, I know they’re going to both be happier if they get more one-on-one time with me, versus me forcing “We all like each other right now, it’s going great!!”AmyOne of the things that we do now that we didn’t do before, is we listen to a lot more music. I bought a speaker for the kitchen. Yes, there are some arguments about what we listen to, because it tends to be the same thing for like, six weeks, and then one kid decides they hate that music.ShareVirginiaObviously. AmyBut it changes. When my kids get into those phases where they’re just arguing with each other, I put music on, and it just helps. But the difference is that I can play whatever I want, and I have convinced my children to like the music that I like. VirginiaI mean you’re an evil genius.AmyIt is the best. This is my parenting super power somehow.VirginiaAs you know, I have one child who will like everything I like, and one child who will never like everything I like. I will not name them, but one child joins me in my Chappell Roan love, and the other child is way too cool. And I’m just like, “You’re wrong. I’m sorry. You’re wrong. Talk to your peers. Get back to me.”Should we talk about single lady life and single lady dinner? AmySingle lady meals. We’re not going to call it Girl Dinner!VirginiaWe’re definitely not. So you do cook for yourself more. Less than you previously cooked, but more than I do. AmySo I think I want to acknowledge that I still very often, have very little appetite, and that is a fact of my life that I have just accepted is partly due to stress. VirginiaI don’t know how much of that story you want to share? AmyWhen I was going through my divorce, I basically fully lost my appetite. Like, nothing seemed appealing. I didn’t physically feel hungry. And so I was just had to make myself eat, because that’s what you do. You want to make sure that you’re nourishing yourself. And it was awful. It’s a pretty terrible thing to have to put food in your mouth that you both don’t want and don’t feel hungry for, but just knowing that you have to.It definitely got better once I was living in my house by myself or with my kids, and, you know, I’d say I’m like, 75 percent there with it. But when life is chaos, or the kids are yelling, or if we’re having a meal and one of my kids loses their mind, my appetite is like, “I’m out.” Like, I am just done.And even when I’m by myself, it depends on what else is going on, but it does still sort of happen. So when I’m looking at meals for myself, they have to have a lot of flavor, or a lot of texture contrast or some other element to make it more appealing. And I feel a lot of empathy for my toddler community, because I feel like that often is what they’re looking for in addition to flavor, like, how else is this interesting to me? So it’s been a learning process, but that is why I think that the jarred marinara, which is very flavorful, paired with crunchy, crispy chicken tenders with melted cheese. I think there’s something about that texture contrast that’s hits everywhere. VirginiaYeah, it checks all the boxes. AmySo I sometimes cook for myself. I sometimes make salads with chicken. But I feel like I’ve landed on a couple things that I know I really like and that I can make easily when the kids aren’t here. VirginiaI’m still working on that list a little bit. I didn’t experience the appetite loss. I think, if anything, when my children are having a hard time during dinner, I’m inclined to be like, “You can leave and I will stay here and finish eating.” I don’t send them away, but I’m like, if you don’t want to be at the table, in fact, I’m going to sit here and eat my dinner. I have a strong self-preservation streak when it comes to me and eating.But I do feel just really aware that the amount of work I have put into feeding other people over the last many years of my life is work that I need a break from. And that applies to feeding myself as well.And I think I’m still savoring the ability to have downtime when the kids aren’t with me, in a way that’s harder to recreate when they are here. Not that I don’t relax with my children, but it’s just a different energy. AmyI buy more shortcut ingredients for myself than I ever have. Even more than I do I think, for the kids. Like, I buy frozen rice from Wegman’s, because there’s a particular type that they have that is—like, rice is not hard to cook, but it is one of those things that when you are like this would be really nice to have rice with it. Do you want to go spend 30 minutes?VirginiaAnd get the other pot dirty?AmySo it’s like three minutes. It’s really good. So I always have that in my freezer. And then almost every week that I’m on my own, I buy pre-cooked chicken.VirginiaLike, a rotisserie chicken or?AmyI am an exclusive Wegman’s shopper. They have this Peruvian chicken that is very flavorful, and it is versatile enough with the spices that are on it that it can pretty much go with anything. So I either usually get that or a lemon garlic chicken. It’s like a grilled chicken breast, but it’s very tender. It’s not dry at all. And so having something like that in the fridge has been very, very helpful, just as a component. VirginiaI would order less takeout if I lived near a Wegman’s, is what I’m learning. Because my solution tends to be what I call the Lorelai Gilmore School of meal planning, where you over-order on your takeout, so that you can get multiple meals out of it. AmyLeftovers.VirginiaIf we order from the good taco place—whenever Amy visits, we have to order from the good taco place. Last weekend I ordered that for dinner with my sister. And I ordered two of your favorite salad and kept one in the fridge so I’d have it for lunch. AmyOh smart! If I lived near that taco place—it’s called Hudson Taco. They make this salad that just is the most delicious. I’m never going to try to recreate it, because it’s just, it’s so good. VirginiaI don’t know what the dressing is, but it’s so good. And then I make it into a lunch. I added some more cheese, and chopped up some turkey. And I had the tortilla chips and the guac and the salsa left over and that was a great lunch.So I’m very strategic with my takeout ordering. It’s not a budget-friendly way to feed yourself, but it works. Like, I never have my kids on Mondays. So I always order takeout on Monday nights, because that’s my long work day. And I just recognize I need to be able to work and not be like, “I have to stop and cook dinner.” That is something I need in my week, is to have a day like that. But otherwise, I do a lot of Rao’s sauce and pasta, Maybe scrambled eggs. What else do I make for myself? The other thing is: When I don’t have my kids is when I make my social plans. So I tend to eat dinner out because I’m meeting friends at least one or two of the nights, and that’s same thing. Be strategic with your order and get leftovers. Bring them home, repurpose. This is a whole way of life. AmyYeah, I do often make myself salmon bites in the air fryer, which is a recipe that’s on my website. But the beauty of that recipe is it tastes as good cold as it does warm. So I make it and then I eat some of it warm for dinner with rice, and then have it cold either with a salad or in a wrap or some other way. Or just eat it. And that’s not like meal prepping. That’s just actually liking leftovers, which is not something that I always like.VirginiaYeah, you’re not a leftover fan like me.Okay, real talk. Do I need an air fryer? Is this what’s missing from my life? AmyMy oven takes a very long time to heat up. And I absolutely would not turn on the oven to cook myself a piece of salmon. I mean, you can do it on the in a pan. But frozen chicken, breaded chicken—my experience of it is that it’s better and it’s so fast.So I’m not going to say yes. I mean, you have a convection oven, right? VirginiaI do have a convection oven.AmyTechnically that is the same thing. It just takes longer. VirginiaYeah, it does take longer. I don’t ever use the oven when the children are not here. I can’t remember when I used the oven to cook only myself a meal. Why is that? That’s weird. I don’t know why that is.AmyI mean, that actually might be the same for me.VirginiaBut you’re using an air fryer and I’m ordering takeout. This is the difference between us. That’s Amy’s and Virginia’s personalities in a nutshell. Amy’s like, “I found this easy hack with the air fryer.” And I’m like, “I don’t know what that means. I’ll just get Uber Eats again.”I want to hear what listeners think about air fryers. I feel like I’m going to get a lot of a lot of fervent opinions pro-air fryer, and I’m here for it. I do want to know, if you keep it on your counter, does it drive you nuts as more counter clutter? Because I do have limited bandwidth for that.AmyI do have a lot of storage space, so it’s not on my counter. VirginiaWait, where do you keep it? AmyIt’s in a cabinet. VirginiaThen do you have to pull it out every time you use it? AmyYeah, but it’s not that big. It’s like, this big? It’s like, the size of my head. I don’t know. I was trying to show you with my hands.VirginiaNo, let’s go with the size of your head.AmyI just pull it out and put it on the counter right above it. VirginiaSo it’s not like, the size of a microwave. I think I thought they were the size of a microwave.AmyIt’s like half the size of a microwave.VirginiaLike…a toaster? That feels like a more standard unit of kitchen measurement than your head?AmyYes, but it’s not a huge deal. The only part you have to wash is the bottom part. VirginiaIt’s not as much time as using the blender. AmyI feel a lot of responsibility if you get one and you hate it. VirginiaI know. I will blame you. It’s your fault.I mean,Julia Turshenis pro-air fryer, too. A lot of you are warming me to a concept, but I need to spend some time with my kitchen to figure out where it would live. If I had better seltzer storage, I could make some counter space. We don’t need to get into redesigning my kitchen right now. AmyThis is a very fancy problem.VirginiaI just need a kitchen renovation, and then I can buy an air fryer. Great. Problem solved.What else do we want to say about feeding ourselves? I will say one thing I love about eating alone is, as mentioned, I read with my children too, but I get more interruptions. Like, being able to read, being able to eat in front of the TV. AmyOh, eating in front of the TV is the world’s greatest when you’re not worrying about someone else spilling anything.VirginiaExactly, exactly. This is, again, not like I won’t let my children eat in front of the TV, but I’m arming them with trays and napkins and like, okay, you can have that here, but that you have to go eat at the counter because I don’t trust you to drink a smoothie on this couch. But just being able to be like, I’m going to curl up with my bowl of Indian takeout and watch whatever. Bliss, absolute bliss. AmyYeah, that is nice. I have to say, I do that more in the colder months. I haven’t done it a lot because I do eat outside. Well, we’re like, at the end of the season, but I did eat outside a lot this summer, which was very nice. VirginiaYeah. I feel like summer, it’s sit outside with a book, don’t get interrupted. Winter, it’s curl up in front of the TV. Don’t get interrupted either way. It’s pretty great.One thing I struggle with a little, and this is kind of like the whole discussion about girl dinner, is on the one hand, it’s great. We can lower standards and just make what we really want to eat and not feel like we have to perform capital D dinner. And on the other hand, sometimes I’m like, “Is it that I think I’m not worth making a fancy meal for?”AmyI have this thought a lot, because every time I want to show someone the meal I made for myself, I’m like, “There are single people everywhere eating something for dinner.” Surely a lot of them cook. This is like, not, not a novel thing. VirginiaNo, it is not. Single people should all feed ourselves. We all deserve to eat. AmyI think for me, the nature of the content that I produce for work is kid-centric, and when I’m planning meals to have with my kids, I do take my preferences into consideration, but I am taking a lot of other preferences into consideration. VirginiaYou’re trying to balance all the needs.AmyI think it’s partly that it’s just novel to have the experience of being able to make all the decisions and then get to decide how much energy.But I’m super aware of, like, when I see another single person what they made for dinner, I’m like, oh, that’s just their normal life. They’re not judging themselves one way or another. I think it’s just a difference in circumstance that maybe we’re still getting used to. VirginiaYes, but we are new at this. Well, we’re both over a year out, but it’s relatively new.And this is also where the single mom thing comes back in. If you go from the hot and cold of “I’m intensively feeding other people every meal they eat. They’re dependent on me for everything,” to “I only have to worry about myself,” versus someone who’s single all the time. Like a child-free single person has a different set of calculations, I would imagine. I don’t know.  I will say, in addition to spending too much money on takeout—I like that all my solutions are expensive. I’m also renovating my kitchen, you’ll notice— I do enjoy buying myself like one fancier thing that I wouldn’t buy to feed the kids.Like often it’s that Meredith Dairy sheep and goat cheese, which is a very versatile staple for feeding yourself. Because you can put it on everything. You can put it in pasta. You can put it on a salad. I will often buy a jar of that at the beginning of my long weekend, right? And that will factor into a lot of meals. And that feels like a real gift to myself to buy a nice a nicer ingredient, like the fancier pasta, maybe. AmyYeah, I do sometimes buy the fancier pasta. There’s a local farm that has a bunch of local food products and there’s this one bread that is very expensive, but it is full of seeds and it is sourdough. I don’t even know. It’s really, really good. They also have a cheese that I really like. So I will sometimes on Friday, drive out there and get myself some things. They also have croissants, and so I’ll sort of get an assortment of basically bread and cheese to have. But that has nothing to do with the kids, because they won’t eat any of that. I mean, they would eat the croissants, but they won’t eat any of the other things. So I think it’s also just having the space to be able to make decisions like that.I mean, I would hope that anyone in a marriage who wanted to go buy themselves nice bread and cheese would be able to do that. I am just aware that we have more time to be able to do that more easily.VirginiaYeah, and you’re only buying it for one person. The math is just somehow different. I mean, married people, you should eat well, too.AmyI think that the struggle of feeding yourself is true for many moms, regardless of the situation, because there are just so many external influences. I think the thing that we have gotten to experience is just what happens when you have a little bit more space. VirginiaThe space is nice. The space is really helpful. What’s the best thing you’ve made to eat with your kids recently? And what’s the best thing you’ve made to eat by yourself? AmyI mean, I really like the salmon bites that I was talking about. So it’s salmon bites, which have spices on them, with rice and a cucumber sauce, which is basically like Tzatziki. It’s very good, very simple. That’s maybe my favorite thing to eat by myself right now. VirginiaI definitely want to try that. Even if I don’t have an air fryer. AmyFavorite things with the kids—I mean, we all really like chicken noodle soup with really sturdy egg noodles that make a giant mess. My daughter—it’s in my cookbook and there’s a picture of her slurping noodles. So she refers to that soup as the one that gets all over my chin, because that’s the way that she eats it. So we have that quite a bit, and I make it with rotisserie chicken. It’s super easy, but I think that would be my pick. VirginiaThat’s really good. I don’t have a pick because, as discussed, I don’t like cooking right now, but I will say, because I do order more takeout, I’ve had the recent breakthrough that one child now likes Indian food and the other child doesn’t. But our Indian restaurant does do chicken nuggets, so now there’s one takeout meal I can order to feed us all. And I don’t know, that feels pretty delightful? You and I have talked about how we both have our kids for pretty long stretches, and when you’re at the 80 percent mark of your stretch, is often when bandwidth is low. And so I’ve been saving that Indian food dinner for the Wednesday night before they go back to their dad’s.Because normally our routine is they get their weeknight screen time while I’m making dinner, which is something I started when they were toddlers. And I couldn’t figure out how you cook with toddlers, and I’m not Amy. And so that was when they got to watch shows. So that’s still when they get their screen time. And I realized, if I order take out and I don’t have to spend that hour cooking, then I get to read a book or something. And that is pretty great for managing the single parenting bandwidth. AmyYeah, that sounds nice. VirginiaYeah, follow me for more pro tips on how to feed your kids! Don’t actually. Follow Amy for those tips.Well, this has been super helpful and interesting and maybe I’m renovating my kitchen now. So, good talk. Thank you. AmyI bet I could come over and just find you a spot. VirginiaIt’s possible I don’t need new countertops to do this. But do I need new countertops? I mean, just a thought, just a thought.AmyI don’t know, I think you’re okay.VirginiaNo countertops. Don’t worry everyone, I’m not renovating my kitchen that I don’t even want to cook in.AmyI feel like we’ve learned like everything we needed to know about Virginia’s relationship to cooking. VirginiaI think it’s going to come back. I used to enjoy cooking more recreationally, and I think it’s going to come back, but it’s not back right now. And I think I just need to be okay with that.AmyThat’s fair!ButterVirginiaAll right. Should we do butter? AmyOkay, so my reading is primarily spicy romance novels, which is a genre that I adore. VirginiaIt’s the best genre. AmyBut I actually am going to give a book recommendation that’s not that. It’s one of the few non-romance books I’ve read lately. It’s called The Pivot Year, and it is a little self help-y, but I love it so much because there are 365pages, and every one has a paragraph. And it’s basically like, I don’t even know how to describe it without it sounding like terrible, but it’s motivational, just reminding you that you’re enough, essentially, is like the through line, which has been very helpful to me in the past year. I don’t read one a day. I just read a couple before I go to bed, and I feel like it orients my brain in a really nice way. VirginiaI mean, you’ve been in a pivot year. I like the phrase “pivot year,” too. We have been pivoting. AmyHold on. I’m going to grab the author’s name—VirginiaIt’s Brianna Wiest.AmyThere’s a lot of it that’s about relationships and thinking about the people in your life and just being present in all of those things—her words sound better than mine. But I do really like it, and I actually might even give it to my oldest kid, because there’s a lot about just remembering that you’re great the way that you are that I think would be kind of amazing to hear as a tween. And she usually likes my recommendations.VirginiaYou can get away with that. We have different tweens. Anyway.I love that. It sounds like if Glennon Doyle took all her best lines and made them into a short book?AmyAlthough this author seems a little more even-keeled. Not to say anything bad about dear Glennon.VirginiaWe’ll both come on your podcast, Glennon! But also, sometimes we worry about you.That’s a really good rec. All right, I’m going to recommend the book I am actually I’m in the final 10 pages of, but I feel pretty confident it’s gonna stick the landing. It’s called Colored Television by Danzy Senna, who is a new author to me, but not a new author. This is her third book. I’m excited to go read the others.She is a mixed race woman. And it is a book about a sort of floundering novelist who is mixed race and who writes a lot about the challenges of being mixed race. And they’re living in LA and their family is super strapped financially, because both the parents are artists, and obviously that doesn’t pay well. So she’s then trying to break into TV writing. So it’s about the world of TV writing. It’s about marriage. It’s about a lot of things, I really loved it. We’re reading it for book club, and I already heard that some people didn’t like it, so I’m curious to see what the notes are. But it’s a really fast read. I realized I needed to take a little bit of a spicy romance break, because I put down two recently—and I don’t want to say which ones they were, because I’m not dissing the books. But I think it’s feeling a little too familiar, you know? I needed a genre break.At first, I was like, “Oh, I’m going to try to read a more literary book. Can my brain do that?” But this one pulled me, and it’s really propulsive and interesting, and she does make some smart observations, relevant to our conversation about acknowledging divorce privilege. There’s a moment where she’s considering divorce and what that would look like for them financially. And she’s like, all the wealthy white ladies in LA love divorce because they get to do the self care time and all this. And I was like, okay, okay, I hear you. I take that note. But, yeah, but it’s great.So Colored Television by Danzy Senna.AmyI’m going to look that up. VirginiaYeah, I think you’d really like it.Awesome. This was really cool. Come back on the podcast soon, and we will talk about more things related to food or otherwise.AmyWe will make sure to not wait for a major life event next time.VirginiaLet’s not do it for our next divorce. Let’s do it sooner.AmyI’m a one divorce woman, Virginia.VirginiaSame. Am also one marriage woman!AmyYeah, exactly.VirginiaTo be clear, we’ve done it. We’ve been there, done that. Even though it would be so good for newsletter growth if I could just keep getting divorced and writing about it.The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies. The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <itunes:episode>167</itunes:episode>
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      <title>[PREVIEW] The Annual Butter Review: 2024</title>
      <description><![CDATA[<p>It’s time for your October Indulgence Gospel. And today… we’re going to look back at all of our Butters!</p><p><strong>If you’re new here, Butter is the recommendation segment that runs at the end of every podcast episode</strong>. Butter is sometimes things you can buy, but it can also be a show or book we love, something great that we ate, a current mood, etc. <strong>Butter is any small moment of joy.</strong> (It can also, ofc, be literal butter, which we all know to be synonymous with joy.) But sometimes joy is fleeting!</p><p><strong>So today, paid subscribers get to hear which Butters have stood the test of time:</strong></p><p><em>Is Virginia still wearing her trad wife dress?</em></p><p><em>Does Corinne still love her $100 baseball hat?</em></p><p><em>Are we still into the bra that made us break up with underwire?</em></p><p>Plus a few low-key life-changing household appliances, Virginia’s favorite thing about her bedroom, and what we’re definitely going to STOP recommending from now on… </p><p><strong>To hear the whole conversation or read the whole transcript, you'll need to become a paid Burnt Toast subscriber. </strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 24 Oct 2024 09:01:32 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p>It’s time for your October Indulgence Gospel. And today… we’re going to look back at all of our Butters!</p><p><strong>If you’re new here, Butter is the recommendation segment that runs at the end of every podcast episode</strong>. Butter is sometimes things you can buy, but it can also be a show or book we love, something great that we ate, a current mood, etc. <strong>Butter is any small moment of joy.</strong> (It can also, ofc, be literal butter, which we all know to be synonymous with joy.) But sometimes joy is fleeting!</p><p><strong>So today, paid subscribers get to hear which Butters have stood the test of time:</strong></p><p><em>Is Virginia still wearing her trad wife dress?</em></p><p><em>Does Corinne still love her $100 baseball hat?</em></p><p><em>Are we still into the bra that made us break up with underwire?</em></p><p>Plus a few low-key life-changing household appliances, Virginia’s favorite thing about her bedroom, and what we’re definitely going to STOP recommending from now on… </p><p><strong>To hear the whole conversation or read the whole transcript, you'll need to become a paid Burnt Toast subscriber. </strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] The Annual Butter Review: 2024</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>It’s time for your October Indulgence Gospel. And today… we’re going to look back at all of our Butters!If you’re new here, Butter is the recommendation segment that runs at the end of every podcast episode. Butter is sometimes things you can buy, but it can also be a show or book we love, something great that we ate, a current mood, etc. Butter is any small moment of joy. (It can also, ofc, be literal butter, which we all know to be synonymous with joy.) But sometimes joy is fleeting!So today, paid subscribers get to hear which Butters have stood the test of time:Is Virginia still wearing her trad wife dress?Does Corinne still love her $100 baseball hat?Are we still into the bra that made us break up with underwire?Plus a few low-key life-changing household appliances, Virginia’s favorite thing about her bedroom, and what we’re definitely going to STOP recommending from now on… To hear the whole conversation or read the whole transcript, you&apos;ll need to become a paid Burnt Toast subscriber. </itunes:summary>
      <itunes:subtitle>It’s time for your October Indulgence Gospel. And today… we’re going to look back at all of our Butters!If you’re new here, Butter is the recommendation segment that runs at the end of every podcast episode. Butter is sometimes things you can buy, but it can also be a show or book we love, something great that we ate, a current mood, etc. Butter is any small moment of joy. (It can also, ofc, be literal butter, which we all know to be synonymous with joy.) But sometimes joy is fleeting!So today, paid subscribers get to hear which Butters have stood the test of time:Is Virginia still wearing her trad wife dress?Does Corinne still love her $100 baseball hat?Are we still into the bra that made us break up with underwire?Plus a few low-key life-changing household appliances, Virginia’s favorite thing about her bedroom, and what we’re definitely going to STOP recommending from now on… To hear the whole conversation or read the whole transcript, you&apos;ll need to become a paid Burnt Toast subscriber. </itunes:subtitle>
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      <title>Julia Turshen Is Your Home Depot Dad</title>
      <description><![CDATA[<p><strong>Today Virginia is chatting with the delightful Julia Turshen! </strong></p><p><strong>Julia is a </strong><em><strong>New York Times</strong></em><strong> bestselling cookbook author, and today we’re celebrating her brand new cookbook </strong><em><strong><a href="https://www.splitrockbks.com/book/9781250340962" target="_blank">What Goes With What</a></strong></em><strong>.</strong> WGWW is built on the simple premise that if we understand what makes food delicious, we can feed ourselves well. Nobody understands this better than <strong>Julia, who has been excavating the rules, limitations, and hidden diet mindset of food writing for years now,</strong> and in doing so, offers us all a better, more straightforward way to think about food and making meals happen.</p><p><strong>If you have ever felt overwhelmed by the deeply loaded question of “What’s for dinner?” Julia’s work is a safe place to start figuring it all out.</strong></p><p>You can order <em><strong><a href="https://www.splitrockbks.com/book/9781250340962" target="_blank">What Goes With What</a></strong></em><em><strong> </strong></em><strong>t</strong>hrough the<a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank"> Burnt Toast Bookshop</a>. Don’t forget, you can always take 10 percent off that purchase if you also order (or have already ordered!) <em><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></em><em> </em>from Split Rock Books! (Just use the code FATTALK at checkout.)</p><p>To tell us YOUR thoughts, and to get all of the links and resources mentioned in this episode, as well as a complete transcript, visit <a href="https://virginiasolesmith.substack.com/p/julia-turshen-is-your-home-depot-dad" target="_blank">our show page. </a></p><p>If you want more conversations like this one, please rate and review us in your podcast player! <strong>And become </strong><strong><a href="https://virginiasolesmith.substack.com/subscribe?coupon=2b4154c6" target="_blank">a paid Burnt Toast subscriber </a></strong><strong>to get all of Virginia's reporting and bonus subscriber-only episodes. </strong></p><p><em><strong>Disclaimer: </strong></em><em>Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she and her guests give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><em>FAT TALK</em> is out! O<a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">rder your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. You can also order the audio book from <a href="https://www.splitrockbks.com/book/9781250340962" target="_blank">Libro.fm</a> or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith and Corinne Fay. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>, Follow Corinne </em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing and subscribe to Big Undies. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.Our theme music is by Farideh </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em><em>Thanks for listening and for supporting anti-diet, body liberation journalism. </em></p><p>Thank you for subscribing. Leave a comment or share this episode.</p><p>---</p><h3><strong>Episode 164 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Oh my God, my dishwasher. Julia. I’m so over it.</p><p><strong>Julia</strong></p><p>Can I tell you a story that might make you feel better? </p><p><strong>Virginia</strong></p><p>Yes, please. I would love an uplifting or just in the trenches dishwasher story. </p><p><strong>Julia</strong></p><p>It’s an in the trenches story. Grace and I had an old dishwasher that came with our house when we bought our house. So it was probably at least 20 years old. But it worked great, you know? And then it stopped working. So we were like, “oh shit, we finally have to get a new one.” So we did everything you’ve been through. We measured, got the new one, they took the old one out, they put the new one in. It fits, but it sticks out a little, which annoys us to this day. I feel like all the old appliances just worked better and were simpler. So we just don’t like our new one.</p><p>But the thing that sucks is that when we took out the old one, we realized that one of us, by mistake, had turned off some auto setting off or something. So I think it was working!</p><p><strong>Virginia</strong></p><p>It wasn’t even broken?!</p><p><strong>Julia</strong></p><p>And then we were just like, “Well, we got this nice new one, we’ll just use it.” But it just doesn’t work as well and we are still upset about it and it’s been years. </p><p><strong>Virginia</strong></p><p>Oh my God. I mean the embarrassing story I won’t tell the whole Internet—although we’re recording now, maybe we’ll keep it—is somewhat similar. We had the dishwasher that came with the house that worked, that was 20 years old, that worked great until it didn’t. It died like a year ago. We bought a new dishwasher and Dan’s friend told us to buy this fancy GE one that has two drawers. He was like, “It’s going to change your life. It’s so great, blah, blah, blah.” And I did really love it for like, six months, because the ergonomics of having a big top drawer for unloading is really nice. But it clogs constantly because it’s two filters and they’re small, and it’s really meant to be in some rich person’s butler’s pantry for the wine glasses.</p><p><strong>Julia</strong></p><p>It’s for a fake kitchen. </p><p><strong>Virginia</strong></p><p>Exactly. It is not for everyday baked-on mac and cheese duty. So it’s been driving me nuts for ages, and I had a repair guy come out, and he just shamed me for not cleaning it enough. He was like, it’s $150 for the call. It’s not broken. You just don’t clean it. I was like, I hate you? And <em>then</em> it started leaking water all over the floor. So this was a super high end, fancy dishwasher that has brought me nothing but pain. And so now I’m having to buy another dishwasher, maybe it’s like 18 months later? Like, it’s way too soon to have to be going through this! I feel like all I do is deal with dishwashers.</p><p>And then I ordered a new one and it arrived, and it did not fit. And I had to send it back and start again! I don’t understand. Why is 24 inches not the same to everybody? Why can’t the industry agree on standards? </p><p><strong>Julia</strong></p><p>What did you say? It was so funny.</p><p><strong>Virginia</strong></p><p><strong>Why are women’s clothing designers making dishwashers?</strong> Literally.<a href="https://virginiasolesmith.substack.com/s/jeans-science?utm_source=substack&utm_medium=menu" target="_blank"> It’s blue jeans sizing all over again. </a>And the installer didn’t understand why I was mad about it. He’s like, “Well, for KitchenAid, 24 inches is 24 and a quarter, but you only have 23 and three quarters.” But they all say 24, that should not be allowed. You have a standard, it’s called inches. Just use the same standard. </p><p><strong>Julia</strong></p><p>It drives me so nuts.</p><p><strong>Virginia</strong></p><p>Why are we living like this? I don’t know. Meanwhile, I have so many dirty dishes.</p><p><strong>Julia</strong></p><p>Paper plates!</p><p><strong>Virginia</strong></p><p>I think it’s takeout tonight. But anyway, now let’s record an episode about cooking, which is something I’ll do again some day. </p><p><strong>Julia</strong></p><p>I mean, the dishwasher is not <em>unrelated.</em></p><p><strong>Virginia</strong></p><p>All right, all right. Let’s get into this. We are going to talk about your new cookbook. So why don’t we just do that? </p><p><strong>Julia</strong></p><p>Great. I’m so happy to be here. I feel like any excuse to just chat with you makes me very happy and I’m so excited to tell you and everyone who listens about my book. It is called <em><a href="https://www.splitrockbks.com/book/9781250340962" target="_blank">What Goes With What</a></em>. And I am just so happy with it.</p><p>It is a book of not just recipes, but also these charts that kind of help you understand the recipes. <strong>There are 20 charts in the book, and each chart has a formula to show you the infrastructure behind things like salad dressings, soups, baked goods, meatballs.</strong> And then there are five examples on each chart for how to use this formula. My hope is that not only will that give you 100 recipes total that you can rely on, but it also gives you this way to just <em>think</em> about cooking. You can reference the charts and then riff on things, and learn to kind of trust your your instincts and use what you have in your kitchen and not run to the grocery store to buy something else. So it kind of gives you this framework in addition to the recipes themselves.</p><p></p><p><strong>Virginia</strong></p><p>I can’t underscore enough for people, if they haven’t <a href="https://juliaturshen.substack.com/t/charts" target="_blank">seen your charts,</a> like, they’re mind blowing. It’s like, I suddenly understand salad dressing in a whole new way. I remember when you first started putting them on the newsletter and I think I texted you, and I was like, “What if you did that chart thing, but you did it for salad?”t And you were like, “Of course I’ve done <a href="https://juliaturshen.substack.com/p/salads-for-salads-a-chart" target="_blank">a salad one</a>, of course I’ve done <a href="https://juliaturshen.substack.com/p/two-soup-formulas" target="_blank">a soup</a>.” And I was like, <strong>oh my God, it’s like being inside the matrix.</strong></p><p><strong>Julia</strong></p><p><a href="https://juliaturshen.substack.com/t/charts" target="_blank">The charts were sort of born in my newsletter.</a> It was just something I started doing for fun and a way to kind of give people a tool that I hoped would be helpful to do exactly what you just described, to feel like something was a little bit unlocked, and you could just wrap your head around it. A</p><p>nd it was really funny to me when I first started sharing them, because I was like, doesn’t everyone think like this? Like, I just thought it was a given.</p><p><strong>Virginia</strong></p><p>No, not all of our brains work like yours.</p><p><strong>Julia</strong></p><p>I got such a positive response, that’s why I ended up making it into a book. But <strong>I heard from so many people who are either autistic or neurodivergent or identify somewhere on the autism spectrum, who just told me that this was the first time they really understood cooking.</strong> It just made sense in a way that hadn’t before. Which led me on a really interesting path to understand how does my brain work? And just to realize we all learn things in such different ways. And I just think the more tools, the better. And I think the charts are a very helpful tool if you’re someone like me who is a visual learner. If you’re someone like me who can get overwhelmed with a lot of information. The charts in the book, just like in my newsletter, they’re all in my handwriting. They’re no spreadsheets. It’s not too much information, they are all contained to one page. There are only five examples. It’s lots of stuff, but it’s done, I hope, in a very accessible way.</p><p><strong>Virginia</strong></p><p><strong>I often feel about recipes the way I feel about when we used to print out the Map Quest directions to drive somewhere. I</strong> would know that the smart thing to do would be to read through the whole thing before I started driving. But I never in my life did that. So I would just be stressed out and holding the print out, like where do I turn, and what’s happening? And you lose the printout. It’s why I am not great at not getting lost when I drive places. Thank you, GPS, for keeping me alive. </p><p>But similarly, with recipes, they throw a lot at you, and it can just be a lot for your brain to take in. You try to just step-by-step through it. But then often you’re like, “Oh, wait, but I wish I’d known that this thing is happening now. I should have known about that earlier.” It can get overwhelming. </p><p><strong>Julia</strong></p><p>Yeah, I think the comparison to driving and Mapquest is so on point. Sometimes I’m like, how did my parents get anywhere? </p><p><strong>Virginia</strong></p><p>I can tell you, we were lost a lot. My mom has a really good sense of direction, but my dad does not—love you, Dad! We were lost frequently, and there were some stressed out car rides.</p><p><strong>Julia</strong></p><p>Same. I try not to do too many like binaries, but I think there is a little bit of like “you can divide the world into two” when it comes to recipes. <strong>People who either follow recipes or people who don’t.</strong> And my kind of funny truth about my life is that I write recipes for a living. I love writing them. I love developing them and testing them and writing them. <strong>But I never follow recipes unless I’m testing them. </strong></p><p>When I’m just cooking, when I’m just in my kitchen making a meal, I’m never following a recipe. So I’ve always had this kind of, I don’t know, question or sort of tension of like, what am I doing? </p><p><strong>Virginia</strong></p><p>What am I telling people to do? </p><p><strong>Julia</strong></p><p>I think landing on the charts has really unlocked something for me, because they’ve given me a way to express how I cook and how I think about cooking, which is by thinking in these categories and frameworks, and then being able to riff. So I think for folks that do feel really overwhelmed by cooking, I think recipes have a vital role and are the way a lot of people learn, how they learn and how they learn to trust themselves. </p><p>So I think they absolutely have a role. But getting to incorporate them into these charts, I think my hope is that people will feel like they can rely on the recipes, use them. I think they’re all great. I really enjoyed them. And also, if you find you’re out of one ingredient, but you have another that kind of serves the same purpose, you can try it and just develop that kind of ease in the kitchen and that confidence to just just make a meal and not worry about it too much.</p><p><strong>Virginia</strong></p><p>It’s very empowering to cook your recipes and cook from your newsletter and from these charts, because it just makes me feel like, “Oh, it’s okay. Julia’s got me, I can go off on this other direction.”</p><p></p><p></p><p><strong>Julia</strong></p><p>Hearing you say that really means a lot to me. That’s my hope in my work. So that’s really meaningful to hear. And in terms of the overwhelm you or lots of people can feel, just to use another metaphor, <strong>I think that a lot of people feel about cooking the same way a lot of people feel when they walk into a hardware store and they’re not familiar with everything.</strong> You know you’re there for a reason. But you kind of don’t know where everything is. You don’t know what everything means.</p><p><strong>Virginia</strong></p><p>You don’t know what other parts you need to go with the part you know you need. It turns out, actually there are five other components. </p><p><strong>Julia</strong></p><p>My hope as a cookbook author is that I’m that person in the store who you’re not afraid to ask a question, and who will bring you to the right thing and be like, actually, this one works really well, and it’s cheaper than you thought. It’s not going to take that much time. </p><p><strong>Virginia</strong></p><p><strong>You’re the retired dad who works at Home Depot and helps me out!</strong> </p><p><strong>Julia</strong></p><p>That is me. I’m that guy. I want to be that guy.</p><p><strong>Virginia</strong></p><p>You are totally that guy!</p><p>Okay, a big theme of what we talked about on Burnt Toast is <a href="https://virginiasolesmith.substack.com/p/a-3pm-dinner-will-prob-not-save-us?utm_source=publication-search" target="_blank">how much work it is to feed people</a>. You also talk about this a lot in your work, which I so appreciate, because not every food writer does. <strong>There’s often a little veil cast over the dirty dishes and the labor of the chopping and all that.</strong></p><p>But, I would love to know, and I think listeners would love to know: <strong>What is your general food system right now? Do you meal plan? Do you prep? How often do you grocery shop?</strong> </p><p><strong>Julia</strong></p><p>Yeah, I live for these details, so I’m delighted to talk about them. Your work,</p><p><a href="https://open.substack.com/users/116555-angela-garbes?utm_source=mentions" target="_blank">Angela Garbes</a></p><p>’ work, a lot of the contemporary group of writers that I admire have definitely inspired me to be more open about that in my work. To just say the honest thing of how hard it is to feed ourselves every day. I<strong>t’s relentless work, and it’s often thankless, and I just feel that home cooks do so much labor, and it’s often totally unacknowledged.</strong> </p><p>And I’m someone who gets a lot of acknowledgement for the cooking I do at home. I’ve made my whole career out of it. So my hope is to just give my fellow home cooks as much acknowledgement as I can. And just remind everyone, we’re just trying our hardest. We’re all doing a great job. </p><p>So that’s one part of it, and it’s why my recipes pay attention to things like how many dishes you’re going to dirty making something. <strong>Because home cooking is not just making a meal.</strong> It’s grocery shopping, it’s planning, it’s budgeting, it’s cleaning up. It’s keeping track of all the preferences and dislikes of everyone you’re cooking for. It’s figuring out what to do with leftovers. It’s keeping track of what’s in your kitchen and not rebuying the same thing and then figuring out what to do because inevitably you do buy two jars of the same thing and then what are you going to do with it? It’s a lot, what we’re doing. </p><p>So those are just some soapbox-y thoughts. But in terms of how I actually day-to-day go about food in my house. I guess, to give you a little context, my house consists of me and Grace, my spouse. And then we have four pets who require a lot of work to feed, I will say. But I’ll leave them out of it. Our bird, especially is wild. He’s so small, but he requires so much. But in terms of Grace and I eating, I would say we eat most of our meals at home. And there are a few things that happen on a pretty weekly basis that help us with that. </p><p>One is that I don’t do it every single weekend, but I often teach cooking classes on Sunday afternoons, and the contents of those classes varies, but we often have leftovers from that. </p><p>The other big thing is on Mondays, with my friends Emmett and Steven, we do this thing called <a href="https://www.commontableny.com/full-fridge-club" target="_blank">Full Fridge Club</a>, which is basically like a prepared meal kind of service we have. It’s like having a private chef, but you don’t get a customized menu. We set the menu. We change it every week. We have a bunch of clients. We cook food. We source it locally. We do all the good stuff. And people come and pick up containers of food. The best way to describe it is we make you like the best leftovers to have stuff in your fridge. </p><p><strong>Virginia</strong></p><p>I mean, my dream is that you all bring this to my side of the Hudson River. </p><p><strong>Julia</strong></p><p>Anytime I talk to anyone about it, they’re like, oh, but could you do it closer? </p><p>So part of my compensation for this work is that I take home a share every week, so we start the week with usually my leftovers from Sunday, and then all the food I bring home Monday that I’ve cooked with Emmett and our team. So that food is in our fridge throughout the week and I’m a huge fan of reinventing leftovers. </p><p>I’ll just give you an example. Yesterday, our Full Fridge menu was a barbecue menu. So we did pulled pork, which is delicious on its own, but I definitely have plans to make quesadillas later with some of the pork in it. I’m always taking that food and turning it into other stuff. I also supplement those leftovers with a lot of vegetables that I take home from <a href="https://www.longseasonfarm.com/" target="_blank">Long Season Farm</a>, which is a farm that I worked at in 2021, that I still pretend to work at. So I help them out most Thursday mornings. I help them harvest and I write their signs for the farmers market. And I do this all in exchange for vegetables, because it saves me a trip to the farmers market. So I take home a staff share every week. So there are always lots of vegetables in our fridge. </p><p></p><p>And then I would say, probably once a week, I make a trip to <a href="https://adamsfarms.com/" target="_blank">Adams</a>, which is, if you do not live in the mid-Hudson Valley, you probably don’t have an Adams, but it’s like a small grocery chain. </p><p><strong>Virginia</strong></p><p>It’s like our local Whole Foods.</p><p><strong>Julia</strong></p><p>It’s a little quirkier. And I would say it’s not as greenwashed as Whole Foods.</p><p><strong>Virginia</strong></p><p>Definitely! But it is our bougier grocery store, </p><p><strong>Julia</strong></p><p>Yeah, and it’s just my favorite. I just love Adams so much so. There’s an Adams in Kingston, which is a big city near us. It’s not a very big city, and it’s also where I go to the gym. So I’m in Kingston frequently. So usually my routine is Thursday mornings I help out at Long Season. I take home all these vegetables. Friday, I go to the gym, and then I make a stop at Adams on my way home. I usually am getting whatever I need for my class on Sunday. Plus, if we’re out of any of our usual stuff, which is things like yogurt, tortillas for making quesadillas, shredded cheese, because we just eat a lot of quesadillas, because we are grown adults who are embracing our childhood favorites. </p><p><strong>Virginia</strong></p><p>I mean, talking about this is making me want to make them for dinner tonight. </p><p><strong>Julia</strong></p><p>And then throughout the week, we’re just kind of mixing and matching. There’s a small local market close to our house where sometimes I’ll pick up. They get a delivery from this good bread bakery, so sometimes I pick up a loaf of fresh bread there. But I don’t rely on that store for my groceries, because that’s just very expensive. So that’s how I’m getting food and bringing food into our house.</p><p>Day to day, I’m not doing much “serious” cooking. <strong>I’m doing a lot of putting things together, assembling things, maybe making a quick batch of pasta to mix with some of those vegetables, something like that.</strong> </p><p>The food Grace and I eat every single day is very simple, but we’re able to do that because I think there is a lot of effort in that Sunday, Monday momentum. </p><p>The other thing that I feel like is worth mentioning because our household is just the two of us, is that I don’t know when exactly, but a while ago, <strong>Grace and I liberated ourselves from feeling pressure to eat every meal together.</strong> Even though we both work from home for the most part. I used to think like, oh, if we’re home at the same time, we should eat our meals together, and we should sit down on the table and eat them. And we have really let go of that. <strong>We both have a history of eating disorders, and I think just letting ourselves eat when we’re hungry and eat whatever we want has just been great.</strong> I used to feel a lot of pressure that like we should—just self imposed pressure—sit at the table and our meals should be this connecting time, but we live a very connected life. We spend so much time together.</p><p></p><p><strong>Virginia</strong></p><p>I’m not worried about your connection. </p><p><strong>Julia</strong></p><p>Yeah, no, we’re good. We talk all the time. And I eat a lot faster than Grace does. So sometimes if we do sit at the table, I’m like, <em>oh my God, we’re still here?</em></p><p><strong>Virginia</strong></p><p>I have so much to do. </p><p><strong>Julia</strong></p><p>Yeah. So we eat a lot of our meals in front of the TV. We just don’t eat our meals in this kind of storybook way that I think we’ve been told we should and that’s been really liberating. </p><p><strong>Our meals themselves aren’t always what we see in media to be like, “full real meals.”</strong> Like, we’re both snackers and Grace recently got a bento box. Basically, like a kid’s lunch box with compartments. Because Grace now works as a therapist, which is amazing, and has back-to-back appointments all day. And Grace works out of our attic. The trip from our attic to the kitchen sometimes is a little too long to go make a meal, so Grace now packs themselves this adorable little lunch box every day. </p><p><strong>Virginia</strong></p><p>So smart, though.</p><p><strong>Julia</strong></p><p>So yeah, there’s a lot of flexibility, there’s a lot of casualness I would say. There’s a lot of just simple stuff. </p><p><strong>Virginia</strong></p><p>This is making me think about a lot of different things. I mean, one thing is part of me is like, “Wow, my life when I’m not feeding kids is going to be so chill.” So all the childfree folks, I hope you’re taking notes and feeling extremely liberated.</p><p>But even for those of us who are feeding kids, this is helpful reframing! I eat most of my meals—well, I work from home, so I eat lunch by myself. But I eat most of my dinners and on the weekends, all my meals with an 11 year old and a 7 year old, neither of whom are the biggest fans of sit-down meals. Like, it is a work in progress always. They love the foods they love, but they don’t love if I throw something new at them. It is what it is. </p><p>I do still feel like most of our dinners should be the three of us at the table. Although I’ve added, like, <a href="https://virginiasolesmith.substack.com/p/notes-on-single-mom-dinner?utm_source=publication-search" target="_blank">we read books or we can listen to an audiobook</a> while we eat. And on Friday nights, we can watch a movie and eat on the couch, and that’s great. But <strong>I realized recently I’ve stopped making lunch on the weekends.</strong> Because for years, I was like, I get up on the weekends and I make them breakfast, and then two hours later, I give out snacks, and two hours later I make lunch and then, and then, and then. And it was like all I did, all Saturday and Sunday, was feed children.</p><p><strong>Julia</strong></p><p>That’s a job.</p><p><strong>Virginia</strong></p><p>And I’ve kind of let that go. And I was like, <em>wait, am I a terrible mother who is not feeding her children?</em> But they’re both old enough for this. And they’re very happy getting their own snacks. If we’re having a knocking around the house kind of Sunday and they’re reading or playing outside, they’ll just come in and grab what they want or occasionally I’ll hear like, “Can you make me a burrito?” And I’m like, oh, sure, it’s 2pm.</p><p>I love it for us. What I think it’s doing is allowing them some time to listen to their own hunger. Kind of what you’re saying, we are not all hungry for lunch at the same time. <strong>It’s relaxing some of that, “this is forced together time” standard, and it’s also making the labor a little more visible to them.</strong> That you can go make it yourself and do that work. So, I love just taking that more flexible approach.</p><p><strong>Julia</strong></p><p>I just feel like it’s always worth repeating. Maybe I just need to hear it. <strong>I think not every meal we eat has to be the best meal we’ve ever had. I actually don’t want to live life like that.</strong></p><p><strong>Virginia</strong></p><p>It sounds exhausting.</p><p><strong>Julia</strong></p><p>I used to work as a private chef. I would be in people’s houses cooking. I’m not saying I was like the most amazing private chef, but I think when you are someone who hires a private chef, you’re eating beautiful meals for every meal. And I mean, I think that sounds really nice, and maybe some people love it. That’s actually not what I want. <strong>Sometimes I just want some cheese on a piece of toast on a paper towel.</strong> Sometimes I just want to drink a smoothie while I’m mowing my lawn sitting on my lawnmower. I just want food to be an easy part of my life, not a production.</p><p>And I want to value it. I want to value the people who grow it and produce it and all that. <strong>I don’t want to take food for granted. But I also just don’t want to make such a big fuss over it. </strong>That might be a funny thing to hear from a cookbook author, but that’s how I feel.</p><p><strong>Virginia</strong></p><p>No, I completely agree. <strong>I think often the fuss and that it needing to be the best meal ever is coming from a scarcity mindset around food.</strong> It’s coming from a place of, “this meal really better be so special because I’m giving myself permission to eat today.” Maybe not that extreme for everybody, but there’s some of that in there, right?</p><p>And then I think the other piece is performance. It’s a lot of, what are you performing through this meal? Switching from a scarcity mindset to an abundance mindset and letting yourself off the hook for needing to perform the aesthetics of your meal. Just letting food be what actually serves you feel like two really great shifts.</p><p><strong>Julia</strong></p><p>And also allowing for it to be the source of pleasure that it is! That is something that I love about food so much. I think the older I get, the more I realize that joy often has a lot more to do with who I’m with when I’m eating and less to do with the food. But the food is a vehicle for that. And there’s a lot of pleasure to be found in really simple stuff. A baked potato with butter and cheese is just so good. It’s so delicious. And it’s not complicated.</p><p><strong>Virginia</strong></p><p>The other thing we should say about the book is, in addition to the charts and the recipes, you have these beautiful interviews and essays interspersed throughout. There were two in particular I was hoping we could talk about because I know they’re going to really resonate with folks. <strong>The first one is, </strong><strong><a href="https://www.self.com/story/julia-turshen-cookbook-excerpt" target="_blank">you interviewed your mom about bodies</a></strong><strong>. Julia, that is a lot!</strong> I love your mom. I have had the delight of meeting her and she’s wonderful. But that’s a big conversation to have. How did it feel?</p><p></p><p><strong>Julia</strong></p><p>To have that conversation with my mom felt wonderful and cathartic and important. And to share it in the book feels, I think, those same things. And it also feels just, I don’t know, really valuable, because it’s not a conversation I’ve seen in many places, let alone in a cookbook. </p><p>I include the essays and conversations and stuff in my book for a few reasons, but one is just, I feel like I’ve been afforded the opportunity to show up in my work as my whole self. My editor, whose name is Julie, Julie Will, who’s great, she really encouraged me to include this kind of extra material in my work. </p><p>And I just think in a cookbook, which is a place where we’re talking about food and feeding ourselves, having a lot of honesty around that is important. I think having a better sense of who the person is behind the recipe is valuable.</p><p>In my last book, <em><a href="https://www.splitrockbks.com/book/9780062993335" target="_blank">Simply Julia</a></em>, I included an essay about bodies. It was just called “On the Worthiness of Our Bodies,” because the subtitle of that book was “Recipes for Healthy Comfort Food.” And I just wanted to take a little time to talk about what I meant by that, what my relationship was to the word health, and just my relationship to food and eating.</p><p>That was the first time I was open about having<a href="https://virginiasolesmith.substack.com/p/julia-turshen?utm_source=publication-search" target="_blank"> this history of disordered eating</a> and that just cracked something wide open for me and helped me feel so much more connected to other people. I think anyone with a history of an eating disorder or disordered eating probably has had the experience of feeling pretty isolated in that. I think anyone who’s just lived in a body, maybe has experienced that feeling of overwhelm, loneliness, whatever it might be, anxiety. </p><p><strong><a href="https://virginiasolesmith.substack.com/p/julia-turshen" target="_blank">The Perfect Roast Chicken Does Not Exist.</a></strong></p><p><strong><a href="https://substack.com/profile/1261823-virginia-sole-smith" target="_blank">Virginia Sole-Smith</a></strong><strong> and </strong><strong><a href="https://substack.com/profile/4884634-julia-turshen" target="_blank">Julia Turshen</a></strong></p><p>·</p><p><strong>August 11, 2022</strong></p><p><strong><a href="https://virginiasolesmith.substack.com/p/julia-turshen" target="_blank">Read full story</a></strong></p><p>I thought it was valuable to name that, because amidst all the pretty pictures of food, there’s a lot of other stuff going on. So this conversation in my new book is a continuation of that. I have spent years unlearning a lot, divesting from diet culture, working in my own relationship with my body and with food, reading work put out by people like yourself, just being really immersed in all this. </p><p>And one person I really had not talked to a lot about it was my mom, because <strong>I had set a pretty firm boundary with my mom about not talking about our bodies or our weight</strong>, because that’s something that we did a lot of in the first couple decades of my life in order for me to move through some of that stuff, and pursue some healing. I had to really separate a lot of my body stuff from my mom’s. </p><p><strong>Virginia</strong></p><p>Makes sense. </p><p><strong>Julia</strong></p><p>So that boundary was important. I feel really grateful that she honored it, like she got it. Or, I don’t know if she got it, but she respected it. And I just felt ready to reopen that conversation a little and give an update. <strong>And rather than talk about my mom, I thought it would be nice to talk to her.</strong> </p><p>To her credit, she is so open to sharing this and I appreciate that a lot, because I think it takes a lot of vulnerability and bravery to just be like, yeah, I wish I had done some things differently. That’s a hard thing for any of us to say, and I assume especially hard for a parent. Its not an experience I have but I really admire her for it.</p><p><strong>Virginia</strong></p><p>It’s a beautiful conversation, and I also want to say it’s not heavy. Like, it’s a heavy topic, but there’s such a lightness to how you talk to each other. There’s a lot of love. It’s sweet and funny. I just was really moved by it and really moved by how much ground you were able to cover with a fairly light touch. For folks who want to read it, you know, obviously, take care of yourself. This is moms and bodies. This is a fraught topic for a lot of us. But it’s a really hopeful read. </p><p><strong>Julia</strong></p><p>That feels very reflective of our relationship, there is a real lightness to it. Both my parents, we just have a lot of fun together. <strong>I feel very lucky to say I’m good friends with my parents. They’re fun and funny and just characters.</strong> But, at the same time, the lightness that I think comes through in that conversation was preceded by a lot of heaviness.</p><p></p><p><strong>Virginia</strong></p><p>You had done the work. You had both done the work.</p><p><strong>Julia</strong></p><p>This wasn’t out of nowhere.</p><p><strong>Virginia</strong></p><p>For anyone listening, don’t think you can just roll up and do this. </p><p><strong>Julia</strong></p><p>It’s taken a lot, and it’s taken a lot of time and a lot of honesty and just a lot of hard feelings and sadness and anger, I think from both of us, all of us. This is so cliche and corny, but the only way to work through something is to work through it and to be honest about it and acknowledge it and not try to let go of something that you haven’t really processed.</p><p><strong>Virginia</strong></p><p>I read it kind of from both sides. Like, obviously, you’re my friend and we’re peers so I read it from your perspective, but also as a mom I was thinking about hard conversations I’ve had with my own kids or I assume I will have in years to come when they let me know what they went to therapy for. </p><p>I give your mom so much credit for how how open she is and how much she listened in that conversation and responded. </p><p><strong>Julia</strong></p><p>I’m so glad. I just feel very loved by my mom. I feel really lucky. </p><p><strong>Virginia</strong></p><p><strong>The other essay I wanted to talk about is the piece on queerness.</strong> Really loved this one, too. And this is me being a straight lady, but I had a moment of, like, “an essay on queerness in a cookbook?” And then I was like, but of course, it totally makes sense. But I would love for you to talk about why it makes sense. </p><p><strong>Julia</strong></p><p>Like you felt like, what’s this doing here?</p><p><strong>Virginia</strong></p><p>Only in the most straight lady way, that I had that passing thought. </p><p><strong>Julia</strong></p><p>The stuff with my mom, it’s about bodies, it’s about food. That is maybe is a little bit more obvious.</p><p><strong>Virginia</strong></p><p>But it was fascinating to connect the dots between food and cooking and queerness. That’s really what it was. I was like, oh, I’ve never thought of those things as a Venn diagram.</p><p><strong>Julia</strong></p><p>I wanted to include it because, similar to what I was talking about with why I wanted to include the conversation with my mom, queerness is a big part of my identity. It’s a big part of my life, and it’s a big part of how I think about food. Which is something I’ve only come to realize more recently. And by that I mean I think I just have a very queer lens on life, which isn’t to say I think everything is gay. I just like to approach everything in my life, including how I cook, with the mindset of I just don’t want to take everything that is a given as a given. <strong>I just always want to just pause and be like, is there another way, or maybe this is a great way, but are there more options here?</strong> </p><p>Like, when given the choice between A and B, I’m like, okay, but what’s C? And that, to me, feels inherently queer. <strong>I think just the idea of queering something—I think that I queer food a lot.</strong> I’m asking these questions. I’m seeing if there are other ways. I really strongly believe that there is no one right way to do anything, including cooking. </p><p>To go back to what we were talking about earlier about recipes, I think a feeling a lot of us have when we read cookbooks and consume food media in general, is there’s a right way or a best way. And I just don’t think that’s true. </p><p>So when I think about what this book is, specifically with the charts, I just think it’s probably not obvious, but I feel like this is a very queer book. This is a book that is about giving you lots of options, exploring lots of options, showing like a fluidity between ingredients, and that just feels just super queer to me. So I wanted to just mention that and talk about it, and talk about how queerness shows up in my life, including in food.</p><p>I told you a little bit about Full Fridge Club, the thing I do with with Emmett and some other friends and that is a very queer and trans kitchen. We talk about queerness in our food all the time, and not everyone who eats our food is part of the queer community, but a lot of our clients are. And there’s something really nice about being a queer person feeding other queer people. It feels very kind of like chosen family, mutual aid, that kind of support. </p><p>I also just think that cookbooks, like any form of media, have a lot of power to create representation. When I started working on cookbooks, I started writing my own cookbooks because I had been working on other people’s. But when I started doing my own cookbooks, <strong>I hadn’t put much thought into what it would be to be like an openly queer cookbook author.</strong> I didn’t speak specifically about queerness in my earlier work. I mean, I spoke a lot about Grace, because in a lot of my head notes, which are like the introductions to the recipes, I talk about like whatever memory or story is attached to the dish. And I eat with Grace all the time. I cook for Grace all the time, so Grace came up a lot. But  I wasn’t writing an essay on queerness in those books.</p><p>But being an openly queer author, like being open about eating disorder stuff, like, it’s just helped me feel so connected to so many people. I was a little kid who loved cookbooks. I devoured cookbooks. That’s why I work on them. It’s been a throughline for my entire life. And <strong>as a white, Jewish woman, I definitely saw myself represented, but as a queer woman, I didn’t necessarily see that when I was a kid.</strong> Not in a way that was very clear.</p><p><strong>Virginia</strong></p><p>That makes sense.</p><p><strong>Julia</strong></p><p>It means a lot to me to hear from younger queer people about what it means. It means a lot to me to hear from older, cis, straight people about how it’s opened their eyes for their kids or grandkids. I get notes like that a lot, which is pretty cool.</p><p><strong>Virginia</strong></p><p>I’m just thinking about what you said about the representation piece. A lot of the cookbooks that were big when we were growing up, and I think even still, very much do center a kind of femininity. Like, Martha Stewart is who’s coming right to mind. I could argue there’s like a queer read of Martha Stewart, for sure.</p><p><strong>Julia</strong></p><p>There are a lot of gay men behind Martha Stewart. </p><p><strong>Virginia</strong></p><p>There is an empire of gay men behind Martha Stewart, but <strong>the Martha Stewart on the cover of the cookbooks was that very blonde Connecticut homemaker vibe.</strong> So I’m just thinking about how important it is to disrupt that cook as stay at home mom, housewife, sort of narrative. It’s actually a really important disruption. </p><p><strong>Julia</strong></p><p>Yeah, totally. And I think even in serving sizes in cookbooks. </p><p><strong>Virginia</strong></p><p>Oh God yes.</p><p><strong>Julia</strong></p><p>Intentionally in this book wherever I could, I just gave volume measurements of how much anything made, like “this soup makes four quarts of soup.” And you can decide however many people that works for. A lot of other places in the book, where it didn’t make sense to give a volume, instead of “serves four,” I would say “serves about four,” because I don’t know who those four people are.</p><p><strong>I think serving sizes are just diet culture and it’s not for me to determine how much anyone is eating.</strong> I don’t know how hungry you are. I don’t know what you’re bringing to this. I toyed around with not including anything, but then I thought, like, oh, what if, I don’t know. I just want to give you the information. I want to give you a sense of how much food this is going to create.</p><p><strong>Virginia</strong></p><p> I mean, it’s useful if you’re like, I want to make this for a dinner party. Is this going to be enough? </p><p><strong>Julia</strong></p><p>Should I double it?</p><p><strong>Virginia</strong></p><p>I agree with that. But I also agree that you want that flex. I like that you include that flexibility.</p><p><strong>Julia</strong></p><p>I’m bringing it up because I think serving sizes in most cookbooks have been this sneaky way that patriarchy and heteronormativity have come through. Because I think most recipes are usually like “serves four” with the assumption that that is two adults and two kids. And I just think that’s unhelpful, not helpful for so many of us. </p><p><strong>Virginia</strong></p><p>It’s not representative of what anyone’s appetite is, necessarily.</p><p><strong>Julia</strong></p><p>And I don’t think anyone, including myself, who has put serves four on a recipe is intending harm. That’s not what I mean. But I just think we make these assumptions all the time that just don’t really account for everyone’s experience. So the more you know, the better you try to do. I just try to be a little bit more thoughtful about that.</p><h3><strong>Butter</strong></h3><p><strong>Julia</strong></p><p>Oh my gosh. I live for the Butter segment. I am just always excited about it and then when it’s my turn to do it, I feel so much pressure. There are so many things I want to tell you!</p><p><strong>Virginia</strong></p><p>You can have more than one Butter. Extra Julia Butter is not going to make anyone mad.</p><p><strong>Julia</strong></p><p>Great. Okay. I’ve listened I’m pretty sure to every episode and I don’t think anyone has ever mentioned this, but my first butter on my list, is <a href="https://www.betterthanbouillon.com/" target="_blank">Better Than Bullion</a>. Which, I swear, I am not sponsored by Better Than Bullion. They did sponsor one season of my podcast, which was great, but that was a while ago. But I just love this stuff. I use it all the time.</p><p>I actually wrote an essay in the book called “For The Love of Better Than Bullion.” It was just about using things that make cooking easier. So for anyone who doesn’t know what this my beloved product is, it is a bullion paste. It’s a jar of this very concentrated, highly seasoned paste—almost like miso paste. So it’s an option instead of using a bullion cube, which I just find a little messy—if you don’t use the whole thing, what do you do with the rest of it? </p><p><strong>Virginia</strong></p><p>Yeah, no one wants a quarter of a bullion cube hanging around.</p><p><strong>Julia</strong></p><p>I think it tastes really good. There are a lot of different flavors. I have my favorites, but they’re all great. So I think the flavor is great. That’s why I use it. But other reasons I use it is it takes up so much less space than if you buy canned or boxed stock, and I just don’t always make my own. I mean, I try to be the person who, after I roast a chicken, I make chicken stock, but it doesn’t always happen. And that’s fine. I know if that’s not happening all the time for me, it’s probably not happening for most people</p><p><strong>Virginia</strong></p><p>Also, are you roasting a chicken every week? Probably not. It’s hard to stay on top of the supply and demand issues. </p><p><strong>Julia</strong></p><p>Yes. In my in my cooking classes if we have roast chicken or I’m peeling vegetables, I’m always like, “you can compost the peels, or you can put them in a zip lock in your freezer and then save it and then make stock when the bag is full,” which is a great thing to do, and I’ve done it before. Do I do it all the time? Absolutely not.</p><p>So I rely on things like Better Than Bullion when I want chicken broth or veggie broth or something for whatever I’m making—a soup, a gravy. It just makes my life easier. And I like the paste. You can just add just as much as you want. You can add a little bit, taste, and season. So it’s just an ingredient for seasoning. But it just takes all this pressure and labor away from making your own homemade stock or broth, which, again, fantastic thing to do, but it’s not my everyday work. I just love it, and just love telling people about it. </p><p><strong>Virginia</strong></p><p>Really good one. Do you want to do another one?</p><p><strong>Julia</strong></p><p>Okay, another, and I can send you the link to this, is—so one thing we didn’t talk about, but I know, is part of the Burnt Toast Community in some way, which is powerlifting. I know Corinne is a fellow powerlifter. I’m sure there are a lot of people who are like, “Shut up about powerlifting.”</p><p><strong>Virginia</strong></p><p>But also many powerlifters in the community who are probably like, why did they record this many minutes and not talk about powerlifting? Here we go folks.</p><p><strong>Julia</strong></p><p>Well, what I’m going to suggest is a tool I have felt helpful in my powerlifting life, but I think for anyone again who lives in a body that is sometimes sore or achy. You know there are those like Theraguns and other massage guns that are great? But they’re so expensive. So what I use, and Grace always is just like, I can’t believe you’re doing this and probably will be embarrassed that I’m sharing this. But I think I read about it on Wirecutter, so it’s a thing. But Black and Decker sells—when I bought it, it was $30, I don’t know if the price is the same. But you can buy <a href="https://rstyle.me/+sTOJqI1IXF_TsEw6itS1tg" target="_blank">a car waxer</a> and it works just as well and its $30 and you get the really soft attachment that you would buff carwax, something I’ve never done and will never do, right? But it’s this kind of rotating thing. I get a lower back thing a lot and it just really helps!</p><p><strong>Virginia</strong></p><p>That’s hilarious, and a great butter. I feel like my Butter is not as good as either of those, to be honest. But I am excited about <a href="https://rstyle.me/+q4K65JJDLeiq_bQiqW1Syw" target="_blank">these new LED candles</a> I bought. </p><p><strong>Julia</strong></p><p>Oh, that’s great! </p><p><strong>Virginia</strong></p><p>I’ve had them on my back porch all summer. And what I love about them is you can set them on a timer, so they just turn on. Aren’t they pretty? They’re taper shaped. And now that we’re getting to the dark time of year, when I’m a little like, "I need the sun, and I don’t love the dark time, I like to do candles at dinner. But I have children.</p><p><strong>Julia</strong></p><p>And you have two cats.</p><p><strong>Virginia</strong></p><p>Yes. I can’t trust anybody is what I’m saying. Not that my children are like maniacs around fire, but there will be this, like, “oh, let’s dare each other to see who can put their finger in it” kind of nonsense that some days I’m there for, some days I’m not. Anyway, so I’m putting <a href="https://rstyle.me/+q4K65JJDLeiq_bQiqW1Syw" target="_blank">these tapers</a> on my dining room table to just turn on at four o’clock and be glowy and they’re making me really happy. <strong>Even if we’re eating takeout, or everyone’s reading their own book and not talking to each other, it feels like a little anchor point to that dream of family dinner.</strong></p><p><strong>Julia</strong></p><p>This is great. I think I might get some because Grace and I have been—I’m making it sound like it’s been for a while, it’s been two days now, but <strong>we are trying to build in in the evening some time where we’re not on our phones and TV.</strong> We, like you, are avid puzzlers, puzzle people. We love a puzzle. We have the puzzle board that I think you’ve used that as Butter.</p><p><strong>Virginia</strong></p><p>The puzzle board is like The OG butter, I would say! </p><p><strong>Julia</strong></p><p>And Grace has been really amazing about—again, we’ve done this two nights, but Grace has been amazing about setting the mood for puzzles. Like, light some candles and then puts on YouTube. I don’t know which one Grace does, but it’s like “fall coffee shop vibes,” it just puts up this pretty picture of like a coffee shop with like pumpkins and then it’s playing music. </p><p><strong>Virginia</strong></p><p>Oh my goodness. This is amazing. </p><p><strong>Julia</strong></p><p>And we work on our puzzle, and we put our phones in the other room. Another butter for the puzzling is to pull over a floor lamp or get a head lamp. </p><p><strong>Virginia</strong></p><p>Yeah, because you do need the direct light. You can’t puzzle by candlelight, as romantic as that sounds. You definitely need some direct light on the puzzle. </p><p><strong>Julia</strong></p><p>Because <strong>I’m just unabashedly practical, I guess, and gay, I’ve worn a headlamp to puzzle.</strong></p><p><strong>Virginia</strong></p><p>I mean, I get it.</p><p><strong>Julia</strong></p><p>But it also kind of hurts your head.</p><p><strong>Virginia</strong></p><p>It’s not like the <em>most</em> chill, but sometimes you’re really in the zone and you gotta do it. I totally get it.</p><p><strong>Julia</strong></p><p>That was like four Butters. </p><p><strong>Virginia</strong></p><p>That was an amazing cornucopia of Butter. And I think people are going to love it.</p><p>This was so fun as always. I love hanging out with you. We should tell folks that <strong>if you enjoyed this conversation, you can come see us in person to celebrate </strong><em><strong><a href="https://www.splitrockbks.com/book/9781250340962" target="_blank">What Goes With What</a></strong></em><strong>. This is </strong><strong><a href="https://www.oblongbooks.com/event/white-hart-julia-turshen-what-goes-with-what" target="_blank">an event hosted by Oblong Books on October 30 at 6:30pm</a></strong><a href="https://www.oblongbooks.com/event/white-hart-julia-turshen-what-goes-with-what" target="_blank"> </a>and it is at a place.</p><p><strong>Julia</strong></p><p>Wednesday, October 30, at The White Heart Inn, which is in Salisbury, right over the New York border. <a href="https://www.oblongbooks.com/event/white-hart-julia-turshen-what-goes-with-what" target="_blank">Rsvp here!</a></p><p><strong>Virginia</strong></p><p>Yes. So Hudson Valley people, Connecticut people, even Massachusetts people, it’s very central for all of you. So we’re going to celebrate <em><a href="https://www.splitrockbks.com/book/9781250340962" target="_blank">What Goes With What</a></em> and chat about some of the same stuff, probably, but also more and different stuff. It’s going to be a really good time.</p><p><strong>Julia</strong></p><p>Yeah, I’m so excited for it. I haven’t been on an in person book tour in a long time because my last book came out in early 2021, so I did everything online. It’s been a while, and I’m just so, so excited. I’m so grateful you’re doing it with me. </p><p><strong>Virginia</strong></p><p>And then people need to get the book wherever they get their cookbooks. Anything else you want to tell us about supporting your work? </p><p><strong>Julia</strong></p><p>You can get the book wherever books are sold. I always love when people get books from their local independent bookstores, because they are the hearts of our communities. If you want to order the book from my local independent bookstore, I can sign and personalize it for you. And that’s <a href="https://www.oblongbooks.com/book/9781250340962" target="_blank">Oblong Books</a>, which is the same folks who are hosting our event. And all that information is on <a href="https://www.juliaturshen.com/" target="_blank">my website</a>. That’s also where you can find out my class schedule, there’s the link to my newsletter, everything lives there.</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>. </em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><p></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 17 Oct 2024 09:01:29 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Today Virginia is chatting with the delightful Julia Turshen! </strong></p><p><strong>Julia is a </strong><em><strong>New York Times</strong></em><strong> bestselling cookbook author, and today we’re celebrating her brand new cookbook </strong><em><strong><a href="https://www.splitrockbks.com/book/9781250340962" target="_blank">What Goes With What</a></strong></em><strong>.</strong> WGWW is built on the simple premise that if we understand what makes food delicious, we can feed ourselves well. Nobody understands this better than <strong>Julia, who has been excavating the rules, limitations, and hidden diet mindset of food writing for years now,</strong> and in doing so, offers us all a better, more straightforward way to think about food and making meals happen.</p><p><strong>If you have ever felt overwhelmed by the deeply loaded question of “What’s for dinner?” Julia’s work is a safe place to start figuring it all out.</strong></p><p>You can order <em><strong><a href="https://www.splitrockbks.com/book/9781250340962" target="_blank">What Goes With What</a></strong></em><em><strong> </strong></em><strong>t</strong>hrough the<a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank"> Burnt Toast Bookshop</a>. Don’t forget, you can always take 10 percent off that purchase if you also order (or have already ordered!) <em><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></em><em> </em>from Split Rock Books! (Just use the code FATTALK at checkout.)</p><p>To tell us YOUR thoughts, and to get all of the links and resources mentioned in this episode, as well as a complete transcript, visit <a href="https://virginiasolesmith.substack.com/p/julia-turshen-is-your-home-depot-dad" target="_blank">our show page. </a></p><p>If you want more conversations like this one, please rate and review us in your podcast player! <strong>And become </strong><strong><a href="https://virginiasolesmith.substack.com/subscribe?coupon=2b4154c6" target="_blank">a paid Burnt Toast subscriber </a></strong><strong>to get all of Virginia's reporting and bonus subscriber-only episodes. </strong></p><p><em><strong>Disclaimer: </strong></em><em>Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she and her guests give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><em>FAT TALK</em> is out! O<a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">rder your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. You can also order the audio book from <a href="https://www.splitrockbks.com/book/9781250340962" target="_blank">Libro.fm</a> or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith and Corinne Fay. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>, Follow Corinne </em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing and subscribe to Big Undies. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.Our theme music is by Farideh </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em><em>Thanks for listening and for supporting anti-diet, body liberation journalism. </em></p><p>Thank you for subscribing. Leave a comment or share this episode.</p><p>---</p><h3><strong>Episode 164 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Oh my God, my dishwasher. Julia. I’m so over it.</p><p><strong>Julia</strong></p><p>Can I tell you a story that might make you feel better? </p><p><strong>Virginia</strong></p><p>Yes, please. I would love an uplifting or just in the trenches dishwasher story. </p><p><strong>Julia</strong></p><p>It’s an in the trenches story. Grace and I had an old dishwasher that came with our house when we bought our house. So it was probably at least 20 years old. But it worked great, you know? And then it stopped working. So we were like, “oh shit, we finally have to get a new one.” So we did everything you’ve been through. We measured, got the new one, they took the old one out, they put the new one in. It fits, but it sticks out a little, which annoys us to this day. I feel like all the old appliances just worked better and were simpler. So we just don’t like our new one.</p><p>But the thing that sucks is that when we took out the old one, we realized that one of us, by mistake, had turned off some auto setting off or something. So I think it was working!</p><p><strong>Virginia</strong></p><p>It wasn’t even broken?!</p><p><strong>Julia</strong></p><p>And then we were just like, “Well, we got this nice new one, we’ll just use it.” But it just doesn’t work as well and we are still upset about it and it’s been years. </p><p><strong>Virginia</strong></p><p>Oh my God. I mean the embarrassing story I won’t tell the whole Internet—although we’re recording now, maybe we’ll keep it—is somewhat similar. We had the dishwasher that came with the house that worked, that was 20 years old, that worked great until it didn’t. It died like a year ago. We bought a new dishwasher and Dan’s friend told us to buy this fancy GE one that has two drawers. He was like, “It’s going to change your life. It’s so great, blah, blah, blah.” And I did really love it for like, six months, because the ergonomics of having a big top drawer for unloading is really nice. But it clogs constantly because it’s two filters and they’re small, and it’s really meant to be in some rich person’s butler’s pantry for the wine glasses.</p><p><strong>Julia</strong></p><p>It’s for a fake kitchen. </p><p><strong>Virginia</strong></p><p>Exactly. It is not for everyday baked-on mac and cheese duty. So it’s been driving me nuts for ages, and I had a repair guy come out, and he just shamed me for not cleaning it enough. He was like, it’s $150 for the call. It’s not broken. You just don’t clean it. I was like, I hate you? And <em>then</em> it started leaking water all over the floor. So this was a super high end, fancy dishwasher that has brought me nothing but pain. And so now I’m having to buy another dishwasher, maybe it’s like 18 months later? Like, it’s way too soon to have to be going through this! I feel like all I do is deal with dishwashers.</p><p>And then I ordered a new one and it arrived, and it did not fit. And I had to send it back and start again! I don’t understand. Why is 24 inches not the same to everybody? Why can’t the industry agree on standards? </p><p><strong>Julia</strong></p><p>What did you say? It was so funny.</p><p><strong>Virginia</strong></p><p><strong>Why are women’s clothing designers making dishwashers?</strong> Literally.<a href="https://virginiasolesmith.substack.com/s/jeans-science?utm_source=substack&utm_medium=menu" target="_blank"> It’s blue jeans sizing all over again. </a>And the installer didn’t understand why I was mad about it. He’s like, “Well, for KitchenAid, 24 inches is 24 and a quarter, but you only have 23 and three quarters.” But they all say 24, that should not be allowed. You have a standard, it’s called inches. Just use the same standard. </p><p><strong>Julia</strong></p><p>It drives me so nuts.</p><p><strong>Virginia</strong></p><p>Why are we living like this? I don’t know. Meanwhile, I have so many dirty dishes.</p><p><strong>Julia</strong></p><p>Paper plates!</p><p><strong>Virginia</strong></p><p>I think it’s takeout tonight. But anyway, now let’s record an episode about cooking, which is something I’ll do again some day. </p><p><strong>Julia</strong></p><p>I mean, the dishwasher is not <em>unrelated.</em></p><p><strong>Virginia</strong></p><p>All right, all right. Let’s get into this. We are going to talk about your new cookbook. So why don’t we just do that? </p><p><strong>Julia</strong></p><p>Great. I’m so happy to be here. I feel like any excuse to just chat with you makes me very happy and I’m so excited to tell you and everyone who listens about my book. It is called <em><a href="https://www.splitrockbks.com/book/9781250340962" target="_blank">What Goes With What</a></em>. And I am just so happy with it.</p><p>It is a book of not just recipes, but also these charts that kind of help you understand the recipes. <strong>There are 20 charts in the book, and each chart has a formula to show you the infrastructure behind things like salad dressings, soups, baked goods, meatballs.</strong> And then there are five examples on each chart for how to use this formula. My hope is that not only will that give you 100 recipes total that you can rely on, but it also gives you this way to just <em>think</em> about cooking. You can reference the charts and then riff on things, and learn to kind of trust your your instincts and use what you have in your kitchen and not run to the grocery store to buy something else. So it kind of gives you this framework in addition to the recipes themselves.</p><p></p><p><strong>Virginia</strong></p><p>I can’t underscore enough for people, if they haven’t <a href="https://juliaturshen.substack.com/t/charts" target="_blank">seen your charts,</a> like, they’re mind blowing. It’s like, I suddenly understand salad dressing in a whole new way. I remember when you first started putting them on the newsletter and I think I texted you, and I was like, “What if you did that chart thing, but you did it for salad?”t And you were like, “Of course I’ve done <a href="https://juliaturshen.substack.com/p/salads-for-salads-a-chart" target="_blank">a salad one</a>, of course I’ve done <a href="https://juliaturshen.substack.com/p/two-soup-formulas" target="_blank">a soup</a>.” And I was like, <strong>oh my God, it’s like being inside the matrix.</strong></p><p><strong>Julia</strong></p><p><a href="https://juliaturshen.substack.com/t/charts" target="_blank">The charts were sort of born in my newsletter.</a> It was just something I started doing for fun and a way to kind of give people a tool that I hoped would be helpful to do exactly what you just described, to feel like something was a little bit unlocked, and you could just wrap your head around it. A</p><p>nd it was really funny to me when I first started sharing them, because I was like, doesn’t everyone think like this? Like, I just thought it was a given.</p><p><strong>Virginia</strong></p><p>No, not all of our brains work like yours.</p><p><strong>Julia</strong></p><p>I got such a positive response, that’s why I ended up making it into a book. But <strong>I heard from so many people who are either autistic or neurodivergent or identify somewhere on the autism spectrum, who just told me that this was the first time they really understood cooking.</strong> It just made sense in a way that hadn’t before. Which led me on a really interesting path to understand how does my brain work? And just to realize we all learn things in such different ways. And I just think the more tools, the better. And I think the charts are a very helpful tool if you’re someone like me who is a visual learner. If you’re someone like me who can get overwhelmed with a lot of information. The charts in the book, just like in my newsletter, they’re all in my handwriting. They’re no spreadsheets. It’s not too much information, they are all contained to one page. There are only five examples. It’s lots of stuff, but it’s done, I hope, in a very accessible way.</p><p><strong>Virginia</strong></p><p><strong>I often feel about recipes the way I feel about when we used to print out the Map Quest directions to drive somewhere. I</strong> would know that the smart thing to do would be to read through the whole thing before I started driving. But I never in my life did that. So I would just be stressed out and holding the print out, like where do I turn, and what’s happening? And you lose the printout. It’s why I am not great at not getting lost when I drive places. Thank you, GPS, for keeping me alive. </p><p>But similarly, with recipes, they throw a lot at you, and it can just be a lot for your brain to take in. You try to just step-by-step through it. But then often you’re like, “Oh, wait, but I wish I’d known that this thing is happening now. I should have known about that earlier.” It can get overwhelming. </p><p><strong>Julia</strong></p><p>Yeah, I think the comparison to driving and Mapquest is so on point. Sometimes I’m like, how did my parents get anywhere? </p><p><strong>Virginia</strong></p><p>I can tell you, we were lost a lot. My mom has a really good sense of direction, but my dad does not—love you, Dad! We were lost frequently, and there were some stressed out car rides.</p><p><strong>Julia</strong></p><p>Same. I try not to do too many like binaries, but I think there is a little bit of like “you can divide the world into two” when it comes to recipes. <strong>People who either follow recipes or people who don’t.</strong> And my kind of funny truth about my life is that I write recipes for a living. I love writing them. I love developing them and testing them and writing them. <strong>But I never follow recipes unless I’m testing them. </strong></p><p>When I’m just cooking, when I’m just in my kitchen making a meal, I’m never following a recipe. So I’ve always had this kind of, I don’t know, question or sort of tension of like, what am I doing? </p><p><strong>Virginia</strong></p><p>What am I telling people to do? </p><p><strong>Julia</strong></p><p>I think landing on the charts has really unlocked something for me, because they’ve given me a way to express how I cook and how I think about cooking, which is by thinking in these categories and frameworks, and then being able to riff. So I think for folks that do feel really overwhelmed by cooking, I think recipes have a vital role and are the way a lot of people learn, how they learn and how they learn to trust themselves. </p><p>So I think they absolutely have a role. But getting to incorporate them into these charts, I think my hope is that people will feel like they can rely on the recipes, use them. I think they’re all great. I really enjoyed them. And also, if you find you’re out of one ingredient, but you have another that kind of serves the same purpose, you can try it and just develop that kind of ease in the kitchen and that confidence to just just make a meal and not worry about it too much.</p><p><strong>Virginia</strong></p><p>It’s very empowering to cook your recipes and cook from your newsletter and from these charts, because it just makes me feel like, “Oh, it’s okay. Julia’s got me, I can go off on this other direction.”</p><p></p><p></p><p><strong>Julia</strong></p><p>Hearing you say that really means a lot to me. That’s my hope in my work. So that’s really meaningful to hear. And in terms of the overwhelm you or lots of people can feel, just to use another metaphor, <strong>I think that a lot of people feel about cooking the same way a lot of people feel when they walk into a hardware store and they’re not familiar with everything.</strong> You know you’re there for a reason. But you kind of don’t know where everything is. You don’t know what everything means.</p><p><strong>Virginia</strong></p><p>You don’t know what other parts you need to go with the part you know you need. It turns out, actually there are five other components. </p><p><strong>Julia</strong></p><p>My hope as a cookbook author is that I’m that person in the store who you’re not afraid to ask a question, and who will bring you to the right thing and be like, actually, this one works really well, and it’s cheaper than you thought. It’s not going to take that much time. </p><p><strong>Virginia</strong></p><p><strong>You’re the retired dad who works at Home Depot and helps me out!</strong> </p><p><strong>Julia</strong></p><p>That is me. I’m that guy. I want to be that guy.</p><p><strong>Virginia</strong></p><p>You are totally that guy!</p><p>Okay, a big theme of what we talked about on Burnt Toast is <a href="https://virginiasolesmith.substack.com/p/a-3pm-dinner-will-prob-not-save-us?utm_source=publication-search" target="_blank">how much work it is to feed people</a>. You also talk about this a lot in your work, which I so appreciate, because not every food writer does. <strong>There’s often a little veil cast over the dirty dishes and the labor of the chopping and all that.</strong></p><p>But, I would love to know, and I think listeners would love to know: <strong>What is your general food system right now? Do you meal plan? Do you prep? How often do you grocery shop?</strong> </p><p><strong>Julia</strong></p><p>Yeah, I live for these details, so I’m delighted to talk about them. Your work,</p><p><a href="https://open.substack.com/users/116555-angela-garbes?utm_source=mentions" target="_blank">Angela Garbes</a></p><p>’ work, a lot of the contemporary group of writers that I admire have definitely inspired me to be more open about that in my work. To just say the honest thing of how hard it is to feed ourselves every day. I<strong>t’s relentless work, and it’s often thankless, and I just feel that home cooks do so much labor, and it’s often totally unacknowledged.</strong> </p><p>And I’m someone who gets a lot of acknowledgement for the cooking I do at home. I’ve made my whole career out of it. So my hope is to just give my fellow home cooks as much acknowledgement as I can. And just remind everyone, we’re just trying our hardest. We’re all doing a great job. </p><p>So that’s one part of it, and it’s why my recipes pay attention to things like how many dishes you’re going to dirty making something. <strong>Because home cooking is not just making a meal.</strong> It’s grocery shopping, it’s planning, it’s budgeting, it’s cleaning up. It’s keeping track of all the preferences and dislikes of everyone you’re cooking for. It’s figuring out what to do with leftovers. It’s keeping track of what’s in your kitchen and not rebuying the same thing and then figuring out what to do because inevitably you do buy two jars of the same thing and then what are you going to do with it? It’s a lot, what we’re doing. </p><p>So those are just some soapbox-y thoughts. But in terms of how I actually day-to-day go about food in my house. I guess, to give you a little context, my house consists of me and Grace, my spouse. And then we have four pets who require a lot of work to feed, I will say. But I’ll leave them out of it. Our bird, especially is wild. He’s so small, but he requires so much. But in terms of Grace and I eating, I would say we eat most of our meals at home. And there are a few things that happen on a pretty weekly basis that help us with that. </p><p>One is that I don’t do it every single weekend, but I often teach cooking classes on Sunday afternoons, and the contents of those classes varies, but we often have leftovers from that. </p><p>The other big thing is on Mondays, with my friends Emmett and Steven, we do this thing called <a href="https://www.commontableny.com/full-fridge-club" target="_blank">Full Fridge Club</a>, which is basically like a prepared meal kind of service we have. It’s like having a private chef, but you don’t get a customized menu. We set the menu. We change it every week. We have a bunch of clients. We cook food. We source it locally. We do all the good stuff. And people come and pick up containers of food. The best way to describe it is we make you like the best leftovers to have stuff in your fridge. </p><p><strong>Virginia</strong></p><p>I mean, my dream is that you all bring this to my side of the Hudson River. </p><p><strong>Julia</strong></p><p>Anytime I talk to anyone about it, they’re like, oh, but could you do it closer? </p><p>So part of my compensation for this work is that I take home a share every week, so we start the week with usually my leftovers from Sunday, and then all the food I bring home Monday that I’ve cooked with Emmett and our team. So that food is in our fridge throughout the week and I’m a huge fan of reinventing leftovers. </p><p>I’ll just give you an example. Yesterday, our Full Fridge menu was a barbecue menu. So we did pulled pork, which is delicious on its own, but I definitely have plans to make quesadillas later with some of the pork in it. I’m always taking that food and turning it into other stuff. I also supplement those leftovers with a lot of vegetables that I take home from <a href="https://www.longseasonfarm.com/" target="_blank">Long Season Farm</a>, which is a farm that I worked at in 2021, that I still pretend to work at. So I help them out most Thursday mornings. I help them harvest and I write their signs for the farmers market. And I do this all in exchange for vegetables, because it saves me a trip to the farmers market. So I take home a staff share every week. So there are always lots of vegetables in our fridge. </p><p></p><p>And then I would say, probably once a week, I make a trip to <a href="https://adamsfarms.com/" target="_blank">Adams</a>, which is, if you do not live in the mid-Hudson Valley, you probably don’t have an Adams, but it’s like a small grocery chain. </p><p><strong>Virginia</strong></p><p>It’s like our local Whole Foods.</p><p><strong>Julia</strong></p><p>It’s a little quirkier. And I would say it’s not as greenwashed as Whole Foods.</p><p><strong>Virginia</strong></p><p>Definitely! But it is our bougier grocery store, </p><p><strong>Julia</strong></p><p>Yeah, and it’s just my favorite. I just love Adams so much so. There’s an Adams in Kingston, which is a big city near us. It’s not a very big city, and it’s also where I go to the gym. So I’m in Kingston frequently. So usually my routine is Thursday mornings I help out at Long Season. I take home all these vegetables. Friday, I go to the gym, and then I make a stop at Adams on my way home. I usually am getting whatever I need for my class on Sunday. Plus, if we’re out of any of our usual stuff, which is things like yogurt, tortillas for making quesadillas, shredded cheese, because we just eat a lot of quesadillas, because we are grown adults who are embracing our childhood favorites. </p><p><strong>Virginia</strong></p><p>I mean, talking about this is making me want to make them for dinner tonight. </p><p><strong>Julia</strong></p><p>And then throughout the week, we’re just kind of mixing and matching. There’s a small local market close to our house where sometimes I’ll pick up. They get a delivery from this good bread bakery, so sometimes I pick up a loaf of fresh bread there. But I don’t rely on that store for my groceries, because that’s just very expensive. So that’s how I’m getting food and bringing food into our house.</p><p>Day to day, I’m not doing much “serious” cooking. <strong>I’m doing a lot of putting things together, assembling things, maybe making a quick batch of pasta to mix with some of those vegetables, something like that.</strong> </p><p>The food Grace and I eat every single day is very simple, but we’re able to do that because I think there is a lot of effort in that Sunday, Monday momentum. </p><p>The other thing that I feel like is worth mentioning because our household is just the two of us, is that I don’t know when exactly, but a while ago, <strong>Grace and I liberated ourselves from feeling pressure to eat every meal together.</strong> Even though we both work from home for the most part. I used to think like, oh, if we’re home at the same time, we should eat our meals together, and we should sit down on the table and eat them. And we have really let go of that. <strong>We both have a history of eating disorders, and I think just letting ourselves eat when we’re hungry and eat whatever we want has just been great.</strong> I used to feel a lot of pressure that like we should—just self imposed pressure—sit at the table and our meals should be this connecting time, but we live a very connected life. We spend so much time together.</p><p></p><p><strong>Virginia</strong></p><p>I’m not worried about your connection. </p><p><strong>Julia</strong></p><p>Yeah, no, we’re good. We talk all the time. And I eat a lot faster than Grace does. So sometimes if we do sit at the table, I’m like, <em>oh my God, we’re still here?</em></p><p><strong>Virginia</strong></p><p>I have so much to do. </p><p><strong>Julia</strong></p><p>Yeah. So we eat a lot of our meals in front of the TV. We just don’t eat our meals in this kind of storybook way that I think we’ve been told we should and that’s been really liberating. </p><p><strong>Our meals themselves aren’t always what we see in media to be like, “full real meals.”</strong> Like, we’re both snackers and Grace recently got a bento box. Basically, like a kid’s lunch box with compartments. Because Grace now works as a therapist, which is amazing, and has back-to-back appointments all day. And Grace works out of our attic. The trip from our attic to the kitchen sometimes is a little too long to go make a meal, so Grace now packs themselves this adorable little lunch box every day. </p><p><strong>Virginia</strong></p><p>So smart, though.</p><p><strong>Julia</strong></p><p>So yeah, there’s a lot of flexibility, there’s a lot of casualness I would say. There’s a lot of just simple stuff. </p><p><strong>Virginia</strong></p><p>This is making me think about a lot of different things. I mean, one thing is part of me is like, “Wow, my life when I’m not feeding kids is going to be so chill.” So all the childfree folks, I hope you’re taking notes and feeling extremely liberated.</p><p>But even for those of us who are feeding kids, this is helpful reframing! I eat most of my meals—well, I work from home, so I eat lunch by myself. But I eat most of my dinners and on the weekends, all my meals with an 11 year old and a 7 year old, neither of whom are the biggest fans of sit-down meals. Like, it is a work in progress always. They love the foods they love, but they don’t love if I throw something new at them. It is what it is. </p><p>I do still feel like most of our dinners should be the three of us at the table. Although I’ve added, like, <a href="https://virginiasolesmith.substack.com/p/notes-on-single-mom-dinner?utm_source=publication-search" target="_blank">we read books or we can listen to an audiobook</a> while we eat. And on Friday nights, we can watch a movie and eat on the couch, and that’s great. But <strong>I realized recently I’ve stopped making lunch on the weekends.</strong> Because for years, I was like, I get up on the weekends and I make them breakfast, and then two hours later, I give out snacks, and two hours later I make lunch and then, and then, and then. And it was like all I did, all Saturday and Sunday, was feed children.</p><p><strong>Julia</strong></p><p>That’s a job.</p><p><strong>Virginia</strong></p><p>And I’ve kind of let that go. And I was like, <em>wait, am I a terrible mother who is not feeding her children?</em> But they’re both old enough for this. And they’re very happy getting their own snacks. If we’re having a knocking around the house kind of Sunday and they’re reading or playing outside, they’ll just come in and grab what they want or occasionally I’ll hear like, “Can you make me a burrito?” And I’m like, oh, sure, it’s 2pm.</p><p>I love it for us. What I think it’s doing is allowing them some time to listen to their own hunger. Kind of what you’re saying, we are not all hungry for lunch at the same time. <strong>It’s relaxing some of that, “this is forced together time” standard, and it’s also making the labor a little more visible to them.</strong> That you can go make it yourself and do that work. So, I love just taking that more flexible approach.</p><p><strong>Julia</strong></p><p>I just feel like it’s always worth repeating. Maybe I just need to hear it. <strong>I think not every meal we eat has to be the best meal we’ve ever had. I actually don’t want to live life like that.</strong></p><p><strong>Virginia</strong></p><p>It sounds exhausting.</p><p><strong>Julia</strong></p><p>I used to work as a private chef. I would be in people’s houses cooking. I’m not saying I was like the most amazing private chef, but I think when you are someone who hires a private chef, you’re eating beautiful meals for every meal. And I mean, I think that sounds really nice, and maybe some people love it. That’s actually not what I want. <strong>Sometimes I just want some cheese on a piece of toast on a paper towel.</strong> Sometimes I just want to drink a smoothie while I’m mowing my lawn sitting on my lawnmower. I just want food to be an easy part of my life, not a production.</p><p>And I want to value it. I want to value the people who grow it and produce it and all that. <strong>I don’t want to take food for granted. But I also just don’t want to make such a big fuss over it. </strong>That might be a funny thing to hear from a cookbook author, but that’s how I feel.</p><p><strong>Virginia</strong></p><p>No, I completely agree. <strong>I think often the fuss and that it needing to be the best meal ever is coming from a scarcity mindset around food.</strong> It’s coming from a place of, “this meal really better be so special because I’m giving myself permission to eat today.” Maybe not that extreme for everybody, but there’s some of that in there, right?</p><p>And then I think the other piece is performance. It’s a lot of, what are you performing through this meal? Switching from a scarcity mindset to an abundance mindset and letting yourself off the hook for needing to perform the aesthetics of your meal. Just letting food be what actually serves you feel like two really great shifts.</p><p><strong>Julia</strong></p><p>And also allowing for it to be the source of pleasure that it is! That is something that I love about food so much. I think the older I get, the more I realize that joy often has a lot more to do with who I’m with when I’m eating and less to do with the food. But the food is a vehicle for that. And there’s a lot of pleasure to be found in really simple stuff. A baked potato with butter and cheese is just so good. It’s so delicious. And it’s not complicated.</p><p><strong>Virginia</strong></p><p>The other thing we should say about the book is, in addition to the charts and the recipes, you have these beautiful interviews and essays interspersed throughout. There were two in particular I was hoping we could talk about because I know they’re going to really resonate with folks. <strong>The first one is, </strong><strong><a href="https://www.self.com/story/julia-turshen-cookbook-excerpt" target="_blank">you interviewed your mom about bodies</a></strong><strong>. Julia, that is a lot!</strong> I love your mom. I have had the delight of meeting her and she’s wonderful. But that’s a big conversation to have. How did it feel?</p><p></p><p><strong>Julia</strong></p><p>To have that conversation with my mom felt wonderful and cathartic and important. And to share it in the book feels, I think, those same things. And it also feels just, I don’t know, really valuable, because it’s not a conversation I’ve seen in many places, let alone in a cookbook. </p><p>I include the essays and conversations and stuff in my book for a few reasons, but one is just, I feel like I’ve been afforded the opportunity to show up in my work as my whole self. My editor, whose name is Julie, Julie Will, who’s great, she really encouraged me to include this kind of extra material in my work. </p><p>And I just think in a cookbook, which is a place where we’re talking about food and feeding ourselves, having a lot of honesty around that is important. I think having a better sense of who the person is behind the recipe is valuable.</p><p>In my last book, <em><a href="https://www.splitrockbks.com/book/9780062993335" target="_blank">Simply Julia</a></em>, I included an essay about bodies. It was just called “On the Worthiness of Our Bodies,” because the subtitle of that book was “Recipes for Healthy Comfort Food.” And I just wanted to take a little time to talk about what I meant by that, what my relationship was to the word health, and just my relationship to food and eating.</p><p>That was the first time I was open about having<a href="https://virginiasolesmith.substack.com/p/julia-turshen?utm_source=publication-search" target="_blank"> this history of disordered eating</a> and that just cracked something wide open for me and helped me feel so much more connected to other people. I think anyone with a history of an eating disorder or disordered eating probably has had the experience of feeling pretty isolated in that. I think anyone who’s just lived in a body, maybe has experienced that feeling of overwhelm, loneliness, whatever it might be, anxiety. </p><p><strong><a href="https://virginiasolesmith.substack.com/p/julia-turshen" target="_blank">The Perfect Roast Chicken Does Not Exist.</a></strong></p><p><strong><a href="https://substack.com/profile/1261823-virginia-sole-smith" target="_blank">Virginia Sole-Smith</a></strong><strong> and </strong><strong><a href="https://substack.com/profile/4884634-julia-turshen" target="_blank">Julia Turshen</a></strong></p><p>·</p><p><strong>August 11, 2022</strong></p><p><strong><a href="https://virginiasolesmith.substack.com/p/julia-turshen" target="_blank">Read full story</a></strong></p><p>I thought it was valuable to name that, because amidst all the pretty pictures of food, there’s a lot of other stuff going on. So this conversation in my new book is a continuation of that. I have spent years unlearning a lot, divesting from diet culture, working in my own relationship with my body and with food, reading work put out by people like yourself, just being really immersed in all this. </p><p>And one person I really had not talked to a lot about it was my mom, because <strong>I had set a pretty firm boundary with my mom about not talking about our bodies or our weight</strong>, because that’s something that we did a lot of in the first couple decades of my life in order for me to move through some of that stuff, and pursue some healing. I had to really separate a lot of my body stuff from my mom’s. </p><p><strong>Virginia</strong></p><p>Makes sense. </p><p><strong>Julia</strong></p><p>So that boundary was important. I feel really grateful that she honored it, like she got it. Or, I don’t know if she got it, but she respected it. And I just felt ready to reopen that conversation a little and give an update. <strong>And rather than talk about my mom, I thought it would be nice to talk to her.</strong> </p><p>To her credit, she is so open to sharing this and I appreciate that a lot, because I think it takes a lot of vulnerability and bravery to just be like, yeah, I wish I had done some things differently. That’s a hard thing for any of us to say, and I assume especially hard for a parent. Its not an experience I have but I really admire her for it.</p><p><strong>Virginia</strong></p><p>It’s a beautiful conversation, and I also want to say it’s not heavy. Like, it’s a heavy topic, but there’s such a lightness to how you talk to each other. There’s a lot of love. It’s sweet and funny. I just was really moved by it and really moved by how much ground you were able to cover with a fairly light touch. For folks who want to read it, you know, obviously, take care of yourself. This is moms and bodies. This is a fraught topic for a lot of us. But it’s a really hopeful read. </p><p><strong>Julia</strong></p><p>That feels very reflective of our relationship, there is a real lightness to it. Both my parents, we just have a lot of fun together. <strong>I feel very lucky to say I’m good friends with my parents. They’re fun and funny and just characters.</strong> But, at the same time, the lightness that I think comes through in that conversation was preceded by a lot of heaviness.</p><p></p><p><strong>Virginia</strong></p><p>You had done the work. You had both done the work.</p><p><strong>Julia</strong></p><p>This wasn’t out of nowhere.</p><p><strong>Virginia</strong></p><p>For anyone listening, don’t think you can just roll up and do this. </p><p><strong>Julia</strong></p><p>It’s taken a lot, and it’s taken a lot of time and a lot of honesty and just a lot of hard feelings and sadness and anger, I think from both of us, all of us. This is so cliche and corny, but the only way to work through something is to work through it and to be honest about it and acknowledge it and not try to let go of something that you haven’t really processed.</p><p><strong>Virginia</strong></p><p>I read it kind of from both sides. Like, obviously, you’re my friend and we’re peers so I read it from your perspective, but also as a mom I was thinking about hard conversations I’ve had with my own kids or I assume I will have in years to come when they let me know what they went to therapy for. </p><p>I give your mom so much credit for how how open she is and how much she listened in that conversation and responded. </p><p><strong>Julia</strong></p><p>I’m so glad. I just feel very loved by my mom. I feel really lucky. </p><p><strong>Virginia</strong></p><p><strong>The other essay I wanted to talk about is the piece on queerness.</strong> Really loved this one, too. And this is me being a straight lady, but I had a moment of, like, “an essay on queerness in a cookbook?” And then I was like, but of course, it totally makes sense. But I would love for you to talk about why it makes sense. </p><p><strong>Julia</strong></p><p>Like you felt like, what’s this doing here?</p><p><strong>Virginia</strong></p><p>Only in the most straight lady way, that I had that passing thought. </p><p><strong>Julia</strong></p><p>The stuff with my mom, it’s about bodies, it’s about food. That is maybe is a little bit more obvious.</p><p><strong>Virginia</strong></p><p>But it was fascinating to connect the dots between food and cooking and queerness. That’s really what it was. I was like, oh, I’ve never thought of those things as a Venn diagram.</p><p><strong>Julia</strong></p><p>I wanted to include it because, similar to what I was talking about with why I wanted to include the conversation with my mom, queerness is a big part of my identity. It’s a big part of my life, and it’s a big part of how I think about food. Which is something I’ve only come to realize more recently. And by that I mean I think I just have a very queer lens on life, which isn’t to say I think everything is gay. I just like to approach everything in my life, including how I cook, with the mindset of I just don’t want to take everything that is a given as a given. <strong>I just always want to just pause and be like, is there another way, or maybe this is a great way, but are there more options here?</strong> </p><p>Like, when given the choice between A and B, I’m like, okay, but what’s C? And that, to me, feels inherently queer. <strong>I think just the idea of queering something—I think that I queer food a lot.</strong> I’m asking these questions. I’m seeing if there are other ways. I really strongly believe that there is no one right way to do anything, including cooking. </p><p>To go back to what we were talking about earlier about recipes, I think a feeling a lot of us have when we read cookbooks and consume food media in general, is there’s a right way or a best way. And I just don’t think that’s true. </p><p>So when I think about what this book is, specifically with the charts, I just think it’s probably not obvious, but I feel like this is a very queer book. This is a book that is about giving you lots of options, exploring lots of options, showing like a fluidity between ingredients, and that just feels just super queer to me. So I wanted to just mention that and talk about it, and talk about how queerness shows up in my life, including in food.</p><p>I told you a little bit about Full Fridge Club, the thing I do with with Emmett and some other friends and that is a very queer and trans kitchen. We talk about queerness in our food all the time, and not everyone who eats our food is part of the queer community, but a lot of our clients are. And there’s something really nice about being a queer person feeding other queer people. It feels very kind of like chosen family, mutual aid, that kind of support. </p><p>I also just think that cookbooks, like any form of media, have a lot of power to create representation. When I started working on cookbooks, I started writing my own cookbooks because I had been working on other people’s. But when I started doing my own cookbooks, <strong>I hadn’t put much thought into what it would be to be like an openly queer cookbook author.</strong> I didn’t speak specifically about queerness in my earlier work. I mean, I spoke a lot about Grace, because in a lot of my head notes, which are like the introductions to the recipes, I talk about like whatever memory or story is attached to the dish. And I eat with Grace all the time. I cook for Grace all the time, so Grace came up a lot. But  I wasn’t writing an essay on queerness in those books.</p><p>But being an openly queer author, like being open about eating disorder stuff, like, it’s just helped me feel so connected to so many people. I was a little kid who loved cookbooks. I devoured cookbooks. That’s why I work on them. It’s been a throughline for my entire life. And <strong>as a white, Jewish woman, I definitely saw myself represented, but as a queer woman, I didn’t necessarily see that when I was a kid.</strong> Not in a way that was very clear.</p><p><strong>Virginia</strong></p><p>That makes sense.</p><p><strong>Julia</strong></p><p>It means a lot to me to hear from younger queer people about what it means. It means a lot to me to hear from older, cis, straight people about how it’s opened their eyes for their kids or grandkids. I get notes like that a lot, which is pretty cool.</p><p><strong>Virginia</strong></p><p>I’m just thinking about what you said about the representation piece. A lot of the cookbooks that were big when we were growing up, and I think even still, very much do center a kind of femininity. Like, Martha Stewart is who’s coming right to mind. I could argue there’s like a queer read of Martha Stewart, for sure.</p><p><strong>Julia</strong></p><p>There are a lot of gay men behind Martha Stewart. </p><p><strong>Virginia</strong></p><p>There is an empire of gay men behind Martha Stewart, but <strong>the Martha Stewart on the cover of the cookbooks was that very blonde Connecticut homemaker vibe.</strong> So I’m just thinking about how important it is to disrupt that cook as stay at home mom, housewife, sort of narrative. It’s actually a really important disruption. </p><p><strong>Julia</strong></p><p>Yeah, totally. And I think even in serving sizes in cookbooks. </p><p><strong>Virginia</strong></p><p>Oh God yes.</p><p><strong>Julia</strong></p><p>Intentionally in this book wherever I could, I just gave volume measurements of how much anything made, like “this soup makes four quarts of soup.” And you can decide however many people that works for. A lot of other places in the book, where it didn’t make sense to give a volume, instead of “serves four,” I would say “serves about four,” because I don’t know who those four people are.</p><p><strong>I think serving sizes are just diet culture and it’s not for me to determine how much anyone is eating.</strong> I don’t know how hungry you are. I don’t know what you’re bringing to this. I toyed around with not including anything, but then I thought, like, oh, what if, I don’t know. I just want to give you the information. I want to give you a sense of how much food this is going to create.</p><p><strong>Virginia</strong></p><p> I mean, it’s useful if you’re like, I want to make this for a dinner party. Is this going to be enough? </p><p><strong>Julia</strong></p><p>Should I double it?</p><p><strong>Virginia</strong></p><p>I agree with that. But I also agree that you want that flex. I like that you include that flexibility.</p><p><strong>Julia</strong></p><p>I’m bringing it up because I think serving sizes in most cookbooks have been this sneaky way that patriarchy and heteronormativity have come through. Because I think most recipes are usually like “serves four” with the assumption that that is two adults and two kids. And I just think that’s unhelpful, not helpful for so many of us. </p><p><strong>Virginia</strong></p><p>It’s not representative of what anyone’s appetite is, necessarily.</p><p><strong>Julia</strong></p><p>And I don’t think anyone, including myself, who has put serves four on a recipe is intending harm. That’s not what I mean. But I just think we make these assumptions all the time that just don’t really account for everyone’s experience. So the more you know, the better you try to do. I just try to be a little bit more thoughtful about that.</p><h3><strong>Butter</strong></h3><p><strong>Julia</strong></p><p>Oh my gosh. I live for the Butter segment. I am just always excited about it and then when it’s my turn to do it, I feel so much pressure. There are so many things I want to tell you!</p><p><strong>Virginia</strong></p><p>You can have more than one Butter. Extra Julia Butter is not going to make anyone mad.</p><p><strong>Julia</strong></p><p>Great. Okay. I’ve listened I’m pretty sure to every episode and I don’t think anyone has ever mentioned this, but my first butter on my list, is <a href="https://www.betterthanbouillon.com/" target="_blank">Better Than Bullion</a>. Which, I swear, I am not sponsored by Better Than Bullion. They did sponsor one season of my podcast, which was great, but that was a while ago. But I just love this stuff. I use it all the time.</p><p>I actually wrote an essay in the book called “For The Love of Better Than Bullion.” It was just about using things that make cooking easier. So for anyone who doesn’t know what this my beloved product is, it is a bullion paste. It’s a jar of this very concentrated, highly seasoned paste—almost like miso paste. So it’s an option instead of using a bullion cube, which I just find a little messy—if you don’t use the whole thing, what do you do with the rest of it? </p><p><strong>Virginia</strong></p><p>Yeah, no one wants a quarter of a bullion cube hanging around.</p><p><strong>Julia</strong></p><p>I think it tastes really good. There are a lot of different flavors. I have my favorites, but they’re all great. So I think the flavor is great. That’s why I use it. But other reasons I use it is it takes up so much less space than if you buy canned or boxed stock, and I just don’t always make my own. I mean, I try to be the person who, after I roast a chicken, I make chicken stock, but it doesn’t always happen. And that’s fine. I know if that’s not happening all the time for me, it’s probably not happening for most people</p><p><strong>Virginia</strong></p><p>Also, are you roasting a chicken every week? Probably not. It’s hard to stay on top of the supply and demand issues. </p><p><strong>Julia</strong></p><p>Yes. In my in my cooking classes if we have roast chicken or I’m peeling vegetables, I’m always like, “you can compost the peels, or you can put them in a zip lock in your freezer and then save it and then make stock when the bag is full,” which is a great thing to do, and I’ve done it before. Do I do it all the time? Absolutely not.</p><p>So I rely on things like Better Than Bullion when I want chicken broth or veggie broth or something for whatever I’m making—a soup, a gravy. It just makes my life easier. And I like the paste. You can just add just as much as you want. You can add a little bit, taste, and season. So it’s just an ingredient for seasoning. But it just takes all this pressure and labor away from making your own homemade stock or broth, which, again, fantastic thing to do, but it’s not my everyday work. I just love it, and just love telling people about it. </p><p><strong>Virginia</strong></p><p>Really good one. Do you want to do another one?</p><p><strong>Julia</strong></p><p>Okay, another, and I can send you the link to this, is—so one thing we didn’t talk about, but I know, is part of the Burnt Toast Community in some way, which is powerlifting. I know Corinne is a fellow powerlifter. I’m sure there are a lot of people who are like, “Shut up about powerlifting.”</p><p><strong>Virginia</strong></p><p>But also many powerlifters in the community who are probably like, why did they record this many minutes and not talk about powerlifting? Here we go folks.</p><p><strong>Julia</strong></p><p>Well, what I’m going to suggest is a tool I have felt helpful in my powerlifting life, but I think for anyone again who lives in a body that is sometimes sore or achy. You know there are those like Theraguns and other massage guns that are great? But they’re so expensive. So what I use, and Grace always is just like, I can’t believe you’re doing this and probably will be embarrassed that I’m sharing this. But I think I read about it on Wirecutter, so it’s a thing. But Black and Decker sells—when I bought it, it was $30, I don’t know if the price is the same. But you can buy <a href="https://rstyle.me/+sTOJqI1IXF_TsEw6itS1tg" target="_blank">a car waxer</a> and it works just as well and its $30 and you get the really soft attachment that you would buff carwax, something I’ve never done and will never do, right? But it’s this kind of rotating thing. I get a lower back thing a lot and it just really helps!</p><p><strong>Virginia</strong></p><p>That’s hilarious, and a great butter. I feel like my Butter is not as good as either of those, to be honest. But I am excited about <a href="https://rstyle.me/+q4K65JJDLeiq_bQiqW1Syw" target="_blank">these new LED candles</a> I bought. </p><p><strong>Julia</strong></p><p>Oh, that’s great! </p><p><strong>Virginia</strong></p><p>I’ve had them on my back porch all summer. And what I love about them is you can set them on a timer, so they just turn on. Aren’t they pretty? They’re taper shaped. And now that we’re getting to the dark time of year, when I’m a little like, "I need the sun, and I don’t love the dark time, I like to do candles at dinner. But I have children.</p><p><strong>Julia</strong></p><p>And you have two cats.</p><p><strong>Virginia</strong></p><p>Yes. I can’t trust anybody is what I’m saying. Not that my children are like maniacs around fire, but there will be this, like, “oh, let’s dare each other to see who can put their finger in it” kind of nonsense that some days I’m there for, some days I’m not. Anyway, so I’m putting <a href="https://rstyle.me/+q4K65JJDLeiq_bQiqW1Syw" target="_blank">these tapers</a> on my dining room table to just turn on at four o’clock and be glowy and they’re making me really happy. <strong>Even if we’re eating takeout, or everyone’s reading their own book and not talking to each other, it feels like a little anchor point to that dream of family dinner.</strong></p><p><strong>Julia</strong></p><p>This is great. I think I might get some because Grace and I have been—I’m making it sound like it’s been for a while, it’s been two days now, but <strong>we are trying to build in in the evening some time where we’re not on our phones and TV.</strong> We, like you, are avid puzzlers, puzzle people. We love a puzzle. We have the puzzle board that I think you’ve used that as Butter.</p><p><strong>Virginia</strong></p><p>The puzzle board is like The OG butter, I would say! </p><p><strong>Julia</strong></p><p>And Grace has been really amazing about—again, we’ve done this two nights, but Grace has been amazing about setting the mood for puzzles. Like, light some candles and then puts on YouTube. I don’t know which one Grace does, but it’s like “fall coffee shop vibes,” it just puts up this pretty picture of like a coffee shop with like pumpkins and then it’s playing music. </p><p><strong>Virginia</strong></p><p>Oh my goodness. This is amazing. </p><p><strong>Julia</strong></p><p>And we work on our puzzle, and we put our phones in the other room. Another butter for the puzzling is to pull over a floor lamp or get a head lamp. </p><p><strong>Virginia</strong></p><p>Yeah, because you do need the direct light. You can’t puzzle by candlelight, as romantic as that sounds. You definitely need some direct light on the puzzle. </p><p><strong>Julia</strong></p><p>Because <strong>I’m just unabashedly practical, I guess, and gay, I’ve worn a headlamp to puzzle.</strong></p><p><strong>Virginia</strong></p><p>I mean, I get it.</p><p><strong>Julia</strong></p><p>But it also kind of hurts your head.</p><p><strong>Virginia</strong></p><p>It’s not like the <em>most</em> chill, but sometimes you’re really in the zone and you gotta do it. I totally get it.</p><p><strong>Julia</strong></p><p>That was like four Butters. </p><p><strong>Virginia</strong></p><p>That was an amazing cornucopia of Butter. And I think people are going to love it.</p><p>This was so fun as always. I love hanging out with you. We should tell folks that <strong>if you enjoyed this conversation, you can come see us in person to celebrate </strong><em><strong><a href="https://www.splitrockbks.com/book/9781250340962" target="_blank">What Goes With What</a></strong></em><strong>. This is </strong><strong><a href="https://www.oblongbooks.com/event/white-hart-julia-turshen-what-goes-with-what" target="_blank">an event hosted by Oblong Books on October 30 at 6:30pm</a></strong><a href="https://www.oblongbooks.com/event/white-hart-julia-turshen-what-goes-with-what" target="_blank"> </a>and it is at a place.</p><p><strong>Julia</strong></p><p>Wednesday, October 30, at The White Heart Inn, which is in Salisbury, right over the New York border. <a href="https://www.oblongbooks.com/event/white-hart-julia-turshen-what-goes-with-what" target="_blank">Rsvp here!</a></p><p><strong>Virginia</strong></p><p>Yes. So Hudson Valley people, Connecticut people, even Massachusetts people, it’s very central for all of you. So we’re going to celebrate <em><a href="https://www.splitrockbks.com/book/9781250340962" target="_blank">What Goes With What</a></em> and chat about some of the same stuff, probably, but also more and different stuff. It’s going to be a really good time.</p><p><strong>Julia</strong></p><p>Yeah, I’m so excited for it. I haven’t been on an in person book tour in a long time because my last book came out in early 2021, so I did everything online. It’s been a while, and I’m just so, so excited. I’m so grateful you’re doing it with me. </p><p><strong>Virginia</strong></p><p>And then people need to get the book wherever they get their cookbooks. Anything else you want to tell us about supporting your work? </p><p><strong>Julia</strong></p><p>You can get the book wherever books are sold. I always love when people get books from their local independent bookstores, because they are the hearts of our communities. If you want to order the book from my local independent bookstore, I can sign and personalize it for you. And that’s <a href="https://www.oblongbooks.com/book/9781250340962" target="_blank">Oblong Books</a>, which is the same folks who are hosting our event. And all that information is on <a href="https://www.juliaturshen.com/" target="_blank">my website</a>. That’s also where you can find out my class schedule, there’s the link to my newsletter, everything lives there.</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>. </em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> </a></em><em><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></em><em>.</em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><p></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
      <enclosure length="50644228" type="audio/mpeg" url="https://cdn.simplecast.com/audio/4c95d509-3fa3-4e14-b427-9202404e777e/episodes/9777bbc0-a41a-49b7-bc26-368c5ce2e7ba/audio/636a2f36-d29f-471b-bf28-052ffab25649/default_tc.mp3?aid=rss_feed&amp;feed=msucBnbY"/>
      <itunes:title>Julia Turshen Is Your Home Depot Dad</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:52:45</itunes:duration>
      <itunes:summary>Today Virginia is chatting with the delightful Julia Turshen! Julia is a New York Times bestselling cookbook author, and today we’re celebrating her brand new cookbook What Goes With What. WGWW is built on the simple premise that if we understand what makes food delicious, we can feed ourselves well. Nobody understands this better than Julia, who has been excavating the rules, limitations, and hidden diet mindset of food writing for years now, and in doing so, offers us all a better, more straightforward way to think about food and making meals happen.If you have ever felt overwhelmed by the deeply loaded question of “What’s for dinner?” Julia’s work is a safe place to start figuring it all out.You can order What Goes With What through the Burnt Toast Bookshop. Don’t forget, you can always take 10 percent off that purchase if you also order (or have already ordered!) Fat Talk from Split Rock Books! (Just use the code FATTALK at checkout.)To tell us YOUR thoughts, and to get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page. If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes. Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she and her guests give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.FAT TALK is out! Order your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. You can also order the audio book from Libro.fm or Audible.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith and Corinne Fay. Follow Virginia on Instagram, Follow Corinne  @SellTradePlus, an Instagram account where you can buy and sell plus size clothing and subscribe to Big Undies. The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism. Thank you for subscribing. Leave a comment or share this episode.---Episode 164 TranscriptVirginiaOh my God, my dishwasher. Julia. I’m so over it.JuliaCan I tell you a story that might make you feel better? VirginiaYes, please. I would love an uplifting or just in the trenches dishwasher story. JuliaIt’s an in the trenches story. Grace and I had an old dishwasher that came with our house when we bought our house. So it was probably at least 20 years old. But it worked great, you know? And then it stopped working. So we were like, “oh shit, we finally have to get a new one.” So we did everything you’ve been through. We measured, got the new one, they took the old one out, they put the new one in. It fits, but it sticks out a little, which annoys us to this day. I feel like all the old appliances just worked better and were simpler. So we just don’t like our new one.But the thing that sucks is that when we took out the old one, we realized that one of us, by mistake, had turned off some auto setting off or something. So I think it was working!VirginiaIt wasn’t even broken?!JuliaAnd then we were just like, “Well, we got this nice new one, we’ll just use it.” But it just doesn’t work as well and we are still upset about it and it’s been years. VirginiaOh my God. I mean the embarrassing story I won’t tell the whole Internet—although we’re recording now, maybe we’ll keep it—is somewhat similar. We had the dishwasher that came with the house that worked, that was 20 years old, that worked great until it didn’t. It died like a year ago. We bought a new dishwasher and Dan’s friend told us to buy this fancy GE one that has two drawers. He was like, “It’s going to change your life. It’s so great, blah, blah, blah.” And I did really love it for like, six months, because the ergonomics of having a big top drawer for unloading is really nice. But it clogs constantly because it’s two filters and they’re small, and it’s really meant to be in some rich person’s butler’s pantry for the wine glasses.JuliaIt’s for a fake kitchen. VirginiaExactly. It is not for everyday baked-on mac and cheese duty. So it’s been driving me nuts for ages, and I had a repair guy come out, and he just shamed me for not cleaning it enough. He was like, it’s $150 for the call. It’s not broken. You just don’t clean it. I was like, I hate you? And then it started leaking water all over the floor. So this was a super high end, fancy dishwasher that has brought me nothing but pain. And so now I’m having to buy another dishwasher, maybe it’s like 18 months later? Like, it’s way too soon to have to be going through this! I feel like all I do is deal with dishwashers.And then I ordered a new one and it arrived, and it did not fit. And I had to send it back and start again! I don’t understand. Why is 24 inches not the same to everybody? Why can’t the industry agree on standards? JuliaWhat did you say? It was so funny.VirginiaWhy are women’s clothing designers making dishwashers? Literally. It’s blue jeans sizing all over again. And the installer didn’t understand why I was mad about it. He’s like, “Well, for KitchenAid, 24 inches is 24 and a quarter, but you only have 23 and three quarters.” But they all say 24, that should not be allowed. You have a standard, it’s called inches. Just use the same standard. JuliaIt drives me so nuts.VirginiaWhy are we living like this? I don’t know. Meanwhile, I have so many dirty dishes.JuliaPaper plates!VirginiaI think it’s takeout tonight. But anyway, now let’s record an episode about cooking, which is something I’ll do again some day. JuliaI mean, the dishwasher is not unrelated.VirginiaAll right, all right. Let’s get into this. We are going to talk about your new cookbook. So why don’t we just do that? JuliaGreat. I’m so happy to be here. I feel like any excuse to just chat with you makes me very happy and I’m so excited to tell you and everyone who listens about my book. It is called What Goes With What. And I am just so happy with it.It is a book of not just recipes, but also these charts that kind of help you understand the recipes. There are 20 charts in the book, and each chart has a formula to show you the infrastructure behind things like salad dressings, soups, baked goods, meatballs. And then there are five examples on each chart for how to use this formula. My hope is that not only will that give you 100 recipes total that you can rely on, but it also gives you this way to just think about cooking. You can reference the charts and then riff on things, and learn to kind of trust your your instincts and use what you have in your kitchen and not run to the grocery store to buy something else. So it kind of gives you this framework in addition to the recipes themselves.VirginiaI can’t underscore enough for people, if they haven’t seen your charts, like, they’re mind blowing. It’s like, I suddenly understand salad dressing in a whole new way. I remember when you first started putting them on the newsletter and I think I texted you, and I was like, “What if you did that chart thing, but you did it for salad?”t And you were like, “Of course I’ve done a salad one, of course I’ve done a soup.” And I was like, oh my God, it’s like being inside the matrix.JuliaThe charts were sort of born in my newsletter. It was just something I started doing for fun and a way to kind of give people a tool that I hoped would be helpful to do exactly what you just described, to feel like something was a little bit unlocked, and you could just wrap your head around it. And it was really funny to me when I first started sharing them, because I was like, doesn’t everyone think like this? Like, I just thought it was a given.VirginiaNo, not all of our brains work like yours.JuliaI got such a positive response, that’s why I ended up making it into a book. But I heard from so many people who are either autistic or neurodivergent or identify somewhere on the autism spectrum, who just told me that this was the first time they really understood cooking. It just made sense in a way that hadn’t before. Which led me on a really interesting path to understand how does my brain work? And just to realize we all learn things in such different ways. And I just think the more tools, the better. And I think the charts are a very helpful tool if you’re someone like me who is a visual learner. If you’re someone like me who can get overwhelmed with a lot of information. The charts in the book, just like in my newsletter, they’re all in my handwriting. They’re no spreadsheets. It’s not too much information, they are all contained to one page. There are only five examples. It’s lots of stuff, but it’s done, I hope, in a very accessible way.VirginiaI often feel about recipes the way I feel about when we used to print out the Map Quest directions to drive somewhere. I would know that the smart thing to do would be to read through the whole thing before I started driving. But I never in my life did that. So I would just be stressed out and holding the print out, like where do I turn, and what’s happening? And you lose the printout. It’s why I am not great at not getting lost when I drive places. Thank you, GPS, for keeping me alive. But similarly, with recipes, they throw a lot at you, and it can just be a lot for your brain to take in. You try to just step-by-step through it. But then often you’re like, “Oh, wait, but I wish I’d known that this thing is happening now. I should have known about that earlier.” It can get overwhelming. JuliaYeah, I think the comparison to driving and Mapquest is so on point. Sometimes I’m like, how did my parents get anywhere? VirginiaI can tell you, we were lost a lot. My mom has a really good sense of direction, but my dad does not—love you, Dad! We were lost frequently, and there were some stressed out car rides.JuliaSame. I try not to do too many like binaries, but I think there is a little bit of like “you can divide the world into two” when it comes to recipes. People who either follow recipes or people who don’t. And my kind of funny truth about my life is that I write recipes for a living. I love writing them. I love developing them and testing them and writing them. But I never follow recipes unless I’m testing them. When I’m just cooking, when I’m just in my kitchen making a meal, I’m never following a recipe. So I’ve always had this kind of, I don’t know, question or sort of tension of like, what am I doing? VirginiaWhat am I telling people to do? JuliaI think landing on the charts has really unlocked something for me, because they’ve given me a way to express how I cook and how I think about cooking, which is by thinking in these categories and frameworks, and then being able to riff. So I think for folks that do feel really overwhelmed by cooking, I think recipes have a vital role and are the way a lot of people learn, how they learn and how they learn to trust themselves. So I think they absolutely have a role. But getting to incorporate them into these charts, I think my hope is that people will feel like they can rely on the recipes, use them. I think they’re all great. I really enjoyed them. And also, if you find you’re out of one ingredient, but you have another that kind of serves the same purpose, you can try it and just develop that kind of ease in the kitchen and that confidence to just just make a meal and not worry about it too much.VirginiaIt’s very empowering to cook your recipes and cook from your newsletter and from these charts, because it just makes me feel like, “Oh, it’s okay. Julia’s got me, I can go off on this other direction.”JuliaHearing you say that really means a lot to me. That’s my hope in my work. So that’s really meaningful to hear. And in terms of the overwhelm you or lots of people can feel, just to use another metaphor, I think that a lot of people feel about cooking the same way a lot of people feel when they walk into a hardware store and they’re not familiar with everything. You know you’re there for a reason. But you kind of don’t know where everything is. You don’t know what everything means.VirginiaYou don’t know what other parts you need to go with the part you know you need. It turns out, actually there are five other components. JuliaMy hope as a cookbook author is that I’m that person in the store who you’re not afraid to ask a question, and who will bring you to the right thing and be like, actually, this one works really well, and it’s cheaper than you thought. It’s not going to take that much time. VirginiaYou’re the retired dad who works at Home Depot and helps me out! JuliaThat is me. I’m that guy. I want to be that guy.VirginiaYou are totally that guy!Okay, a big theme of what we talked about on Burnt Toast is how much work it is to feed people. You also talk about this a lot in your work, which I so appreciate, because not every food writer does. There’s often a little veil cast over the dirty dishes and the labor of the chopping and all that.But, I would love to know, and I think listeners would love to know: What is your general food system right now? Do you meal plan? Do you prep? How often do you grocery shop? JuliaYeah, I live for these details, so I’m delighted to talk about them. Your work,Angela Garbes’ work, a lot of the contemporary group of writers that I admire have definitely inspired me to be more open about that in my work. To just say the honest thing of how hard it is to feed ourselves every day. It’s relentless work, and it’s often thankless, and I just feel that home cooks do so much labor, and it’s often totally unacknowledged. And I’m someone who gets a lot of acknowledgement for the cooking I do at home. I’ve made my whole career out of it. So my hope is to just give my fellow home cooks as much acknowledgement as I can. And just remind everyone, we’re just trying our hardest. We’re all doing a great job. So that’s one part of it, and it’s why my recipes pay attention to things like how many dishes you’re going to dirty making something. Because home cooking is not just making a meal. It’s grocery shopping, it’s planning, it’s budgeting, it’s cleaning up. It’s keeping track of all the preferences and dislikes of everyone you’re cooking for. It’s figuring out what to do with leftovers. It’s keeping track of what’s in your kitchen and not rebuying the same thing and then figuring out what to do because inevitably you do buy two jars of the same thing and then what are you going to do with it? It’s a lot, what we’re doing. So those are just some soapbox-y thoughts. But in terms of how I actually day-to-day go about food in my house. I guess, to give you a little context, my house consists of me and Grace, my spouse. And then we have four pets who require a lot of work to feed, I will say. But I’ll leave them out of it. Our bird, especially is wild. He’s so small, but he requires so much. But in terms of Grace and I eating, I would say we eat most of our meals at home. And there are a few things that happen on a pretty weekly basis that help us with that. One is that I don’t do it every single weekend, but I often teach cooking classes on Sunday afternoons, and the contents of those classes varies, but we often have leftovers from that. The other big thing is on Mondays, with my friends Emmett and Steven, we do this thing called Full Fridge Club, which is basically like a prepared meal kind of service we have. It’s like having a private chef, but you don’t get a customized menu. We set the menu. We change it every week. We have a bunch of clients. We cook food. We source it locally. We do all the good stuff. And people come and pick up containers of food. The best way to describe it is we make you like the best leftovers to have stuff in your fridge. VirginiaI mean, my dream is that you all bring this to my side of the Hudson River. JuliaAnytime I talk to anyone about it, they’re like, oh, but could you do it closer? So part of my compensation for this work is that I take home a share every week, so we start the week with usually my leftovers from Sunday, and then all the food I bring home Monday that I’ve cooked with Emmett and our team. So that food is in our fridge throughout the week and I’m a huge fan of reinventing leftovers. I’ll just give you an example. Yesterday, our Full Fridge menu was a barbecue menu. So we did pulled pork, which is delicious on its own, but I definitely have plans to make quesadillas later with some of the pork in it. I’m always taking that food and turning it into other stuff. I also supplement those leftovers with a lot of vegetables that I take home from Long Season Farm, which is a farm that I worked at in 2021, that I still pretend to work at. So I help them out most Thursday mornings. I help them harvest and I write their signs for the farmers market. And I do this all in exchange for vegetables, because it saves me a trip to the farmers market. So I take home a staff share every week. So there are always lots of vegetables in our fridge. And then I would say, probably once a week, I make a trip to Adams, which is, if you do not live in the mid-Hudson Valley, you probably don’t have an Adams, but it’s like a small grocery chain. VirginiaIt’s like our local Whole Foods.JuliaIt’s a little quirkier. And I would say it’s not as greenwashed as Whole Foods.VirginiaDefinitely! But it is our bougier grocery store, JuliaYeah, and it’s just my favorite. I just love Adams so much so. There’s an Adams in Kingston, which is a big city near us. It’s not a very big city, and it’s also where I go to the gym. So I’m in Kingston frequently. So usually my routine is Thursday mornings I help out at Long Season. I take home all these vegetables. Friday, I go to the gym, and then I make a stop at Adams on my way home. I usually am getting whatever I need for my class on Sunday. Plus, if we’re out of any of our usual stuff, which is things like yogurt, tortillas for making quesadillas, shredded cheese, because we just eat a lot of quesadillas, because we are grown adults who are embracing our childhood favorites. VirginiaI mean, talking about this is making me want to make them for dinner tonight. JuliaAnd then throughout the week, we’re just kind of mixing and matching. There’s a small local market close to our house where sometimes I’ll pick up. They get a delivery from this good bread bakery, so sometimes I pick up a loaf of fresh bread there. But I don’t rely on that store for my groceries, because that’s just very expensive. So that’s how I’m getting food and bringing food into our house.Day to day, I’m not doing much “serious” cooking. I’m doing a lot of putting things together, assembling things, maybe making a quick batch of pasta to mix with some of those vegetables, something like that. The food Grace and I eat every single day is very simple, but we’re able to do that because I think there is a lot of effort in that Sunday, Monday momentum. The other thing that I feel like is worth mentioning because our household is just the two of us, is that I don’t know when exactly, but a while ago, Grace and I liberated ourselves from feeling pressure to eat every meal together. Even though we both work from home for the most part. I used to think like, oh, if we’re home at the same time, we should eat our meals together, and we should sit down on the table and eat them. And we have really let go of that. We both have a history of eating disorders, and I think just letting ourselves eat when we’re hungry and eat whatever we want has just been great. I used to feel a lot of pressure that like we should—just self imposed pressure—sit at the table and our meals should be this connecting time, but we live a very connected life. We spend so much time together.VirginiaI’m not worried about your connection. JuliaYeah, no, we’re good. We talk all the time. And I eat a lot faster than Grace does. So sometimes if we do sit at the table, I’m like, oh my God, we’re still here?VirginiaI have so much to do. JuliaYeah. So we eat a lot of our meals in front of the TV. We just don’t eat our meals in this kind of storybook way that I think we’ve been told we should and that’s been really liberating. Our meals themselves aren’t always what we see in media to be like, “full real meals.” Like, we’re both snackers and Grace recently got a bento box. Basically, like a kid’s lunch box with compartments. Because Grace now works as a therapist, which is amazing, and has back-to-back appointments all day. And Grace works out of our attic. The trip from our attic to the kitchen sometimes is a little too long to go make a meal, so Grace now packs themselves this adorable little lunch box every day. VirginiaSo smart, though.JuliaSo yeah, there’s a lot of flexibility, there’s a lot of casualness I would say. There’s a lot of just simple stuff. VirginiaThis is making me think about a lot of different things. I mean, one thing is part of me is like, “Wow, my life when I’m not feeding kids is going to be so chill.” So all the childfree folks, I hope you’re taking notes and feeling extremely liberated.But even for those of us who are feeding kids, this is helpful reframing! I eat most of my meals—well, I work from home, so I eat lunch by myself. But I eat most of my dinners and on the weekends, all my meals with an 11 year old and a 7 year old, neither of whom are the biggest fans of sit-down meals. Like, it is a work in progress always. They love the foods they love, but they don’t love if I throw something new at them. It is what it is. I do still feel like most of our dinners should be the three of us at the table. Although I’ve added, like, we read books or we can listen to an audiobook while we eat. And on Friday nights, we can watch a movie and eat on the couch, and that’s great. But I realized recently I’ve stopped making lunch on the weekends. Because for years, I was like, I get up on the weekends and I make them breakfast, and then two hours later, I give out snacks, and two hours later I make lunch and then, and then, and then. And it was like all I did, all Saturday and Sunday, was feed children.JuliaThat’s a job.VirginiaAnd I’ve kind of let that go. And I was like, wait, am I a terrible mother who is not feeding her children? But they’re both old enough for this. And they’re very happy getting their own snacks. If we’re having a knocking around the house kind of Sunday and they’re reading or playing outside, they’ll just come in and grab what they want or occasionally I’ll hear like, “Can you make me a burrito?” And I’m like, oh, sure, it’s 2pm.I love it for us. What I think it’s doing is allowing them some time to listen to their own hunger. Kind of what you’re saying, we are not all hungry for lunch at the same time. It’s relaxing some of that, “this is forced together time” standard, and it’s also making the labor a little more visible to them. That you can go make it yourself and do that work. So, I love just taking that more flexible approach.JuliaI just feel like it’s always worth repeating. Maybe I just need to hear it. I think not every meal we eat has to be the best meal we’ve ever had. I actually don’t want to live life like that.VirginiaIt sounds exhausting.JuliaI used to work as a private chef. I would be in people’s houses cooking. I’m not saying I was like the most amazing private chef, but I think when you are someone who hires a private chef, you’re eating beautiful meals for every meal. And I mean, I think that sounds really nice, and maybe some people love it. That’s actually not what I want. Sometimes I just want some cheese on a piece of toast on a paper towel. Sometimes I just want to drink a smoothie while I’m mowing my lawn sitting on my lawnmower. I just want food to be an easy part of my life, not a production.And I want to value it. I want to value the people who grow it and produce it and all that. I don’t want to take food for granted. But I also just don’t want to make such a big fuss over it. That might be a funny thing to hear from a cookbook author, but that’s how I feel.VirginiaNo, I completely agree. I think often the fuss and that it needing to be the best meal ever is coming from a scarcity mindset around food. It’s coming from a place of, “this meal really better be so special because I’m giving myself permission to eat today.” Maybe not that extreme for everybody, but there’s some of that in there, right?And then I think the other piece is performance. It’s a lot of, what are you performing through this meal? Switching from a scarcity mindset to an abundance mindset and letting yourself off the hook for needing to perform the aesthetics of your meal. Just letting food be what actually serves you feel like two really great shifts.JuliaAnd also allowing for it to be the source of pleasure that it is! That is something that I love about food so much. I think the older I get, the more I realize that joy often has a lot more to do with who I’m with when I’m eating and less to do with the food. But the food is a vehicle for that. And there’s a lot of pleasure to be found in really simple stuff. A baked potato with butter and cheese is just so good. It’s so delicious. And it’s not complicated.VirginiaThe other thing we should say about the book is, in addition to the charts and the recipes, you have these beautiful interviews and essays interspersed throughout. There were two in particular I was hoping we could talk about because I know they’re going to really resonate with folks. The first one is, you interviewed your mom about bodies. Julia, that is a lot! I love your mom. I have had the delight of meeting her and she’s wonderful. But that’s a big conversation to have. How did it feel?JuliaTo have that conversation with my mom felt wonderful and cathartic and important. And to share it in the book feels, I think, those same things. And it also feels just, I don’t know, really valuable, because it’s not a conversation I’ve seen in many places, let alone in a cookbook. I include the essays and conversations and stuff in my book for a few reasons, but one is just, I feel like I’ve been afforded the opportunity to show up in my work as my whole self. My editor, whose name is Julie, Julie Will, who’s great, she really encouraged me to include this kind of extra material in my work. And I just think in a cookbook, which is a place where we’re talking about food and feeding ourselves, having a lot of honesty around that is important. I think having a better sense of who the person is behind the recipe is valuable.In my last book, Simply Julia, I included an essay about bodies. It was just called “On the Worthiness of Our Bodies,” because the subtitle of that book was “Recipes for Healthy Comfort Food.” And I just wanted to take a little time to talk about what I meant by that, what my relationship was to the word health, and just my relationship to food and eating.That was the first time I was open about having this history of disordered eating and that just cracked something wide open for me and helped me feel so much more connected to other people. I think anyone with a history of an eating disorder or disordered eating probably has had the experience of feeling pretty isolated in that. I think anyone who’s just lived in a body, maybe has experienced that feeling of overwhelm, loneliness, whatever it might be, anxiety. The Perfect Roast Chicken Does Not Exist.Virginia Sole-Smith and Julia Turshen·August 11, 2022Read full storyI thought it was valuable to name that, because amidst all the pretty pictures of food, there’s a lot of other stuff going on. So this conversation in my new book is a continuation of that. I have spent years unlearning a lot, divesting from diet culture, working in my own relationship with my body and with food, reading work put out by people like yourself, just being really immersed in all this. And one person I really had not talked to a lot about it was my mom, because I had set a pretty firm boundary with my mom about not talking about our bodies or our weight, because that’s something that we did a lot of in the first couple decades of my life in order for me to move through some of that stuff, and pursue some healing. I had to really separate a lot of my body stuff from my mom’s. VirginiaMakes sense. JuliaSo that boundary was important. I feel really grateful that she honored it, like she got it. Or, I don’t know if she got it, but she respected it. And I just felt ready to reopen that conversation a little and give an update. And rather than talk about my mom, I thought it would be nice to talk to her. To her credit, she is so open to sharing this and I appreciate that a lot, because I think it takes a lot of vulnerability and bravery to just be like, yeah, I wish I had done some things differently. That’s a hard thing for any of us to say, and I assume especially hard for a parent. Its not an experience I have but I really admire her for it.VirginiaIt’s a beautiful conversation, and I also want to say it’s not heavy. Like, it’s a heavy topic, but there’s such a lightness to how you talk to each other. There’s a lot of love. It’s sweet and funny. I just was really moved by it and really moved by how much ground you were able to cover with a fairly light touch. For folks who want to read it, you know, obviously, take care of yourself. This is moms and bodies. This is a fraught topic for a lot of us. But it’s a really hopeful read. JuliaThat feels very reflective of our relationship, there is a real lightness to it. Both my parents, we just have a lot of fun together. I feel very lucky to say I’m good friends with my parents. They’re fun and funny and just characters. But, at the same time, the lightness that I think comes through in that conversation was preceded by a lot of heaviness.VirginiaYou had done the work. You had both done the work.JuliaThis wasn’t out of nowhere.VirginiaFor anyone listening, don’t think you can just roll up and do this. JuliaIt’s taken a lot, and it’s taken a lot of time and a lot of honesty and just a lot of hard feelings and sadness and anger, I think from both of us, all of us. This is so cliche and corny, but the only way to work through something is to work through it and to be honest about it and acknowledge it and not try to let go of something that you haven’t really processed.VirginiaI read it kind of from both sides. Like, obviously, you’re my friend and we’re peers so I read it from your perspective, but also as a mom I was thinking about hard conversations I’ve had with my own kids or I assume I will have in years to come when they let me know what they went to therapy for. I give your mom so much credit for how how open she is and how much she listened in that conversation and responded. JuliaI’m so glad. I just feel very loved by my mom. I feel really lucky. VirginiaThe other essay I wanted to talk about is the piece on queerness. Really loved this one, too. And this is me being a straight lady, but I had a moment of, like, “an essay on queerness in a cookbook?” And then I was like, but of course, it totally makes sense. But I would love for you to talk about why it makes sense. JuliaLike you felt like, what’s this doing here?VirginiaOnly in the most straight lady way, that I had that passing thought. JuliaThe stuff with my mom, it’s about bodies, it’s about food. That is maybe is a little bit more obvious.VirginiaBut it was fascinating to connect the dots between food and cooking and queerness. That’s really what it was. I was like, oh, I’ve never thought of those things as a Venn diagram.JuliaI wanted to include it because, similar to what I was talking about with why I wanted to include the conversation with my mom, queerness is a big part of my identity. It’s a big part of my life, and it’s a big part of how I think about food. Which is something I’ve only come to realize more recently. And by that I mean I think I just have a very queer lens on life, which isn’t to say I think everything is gay. I just like to approach everything in my life, including how I cook, with the mindset of I just don’t want to take everything that is a given as a given. I just always want to just pause and be like, is there another way, or maybe this is a great way, but are there more options here? Like, when given the choice between A and B, I’m like, okay, but what’s C? And that, to me, feels inherently queer. I think just the idea of queering something—I think that I queer food a lot. I’m asking these questions. I’m seeing if there are other ways. I really strongly believe that there is no one right way to do anything, including cooking. To go back to what we were talking about earlier about recipes, I think a feeling a lot of us have when we read cookbooks and consume food media in general, is there’s a right way or a best way. And I just don’t think that’s true. So when I think about what this book is, specifically with the charts, I just think it’s probably not obvious, but I feel like this is a very queer book. This is a book that is about giving you lots of options, exploring lots of options, showing like a fluidity between ingredients, and that just feels just super queer to me. So I wanted to just mention that and talk about it, and talk about how queerness shows up in my life, including in food.I told you a little bit about Full Fridge Club, the thing I do with with Emmett and some other friends and that is a very queer and trans kitchen. We talk about queerness in our food all the time, and not everyone who eats our food is part of the queer community, but a lot of our clients are. And there’s something really nice about being a queer person feeding other queer people. It feels very kind of like chosen family, mutual aid, that kind of support. I also just think that cookbooks, like any form of media, have a lot of power to create representation. When I started working on cookbooks, I started writing my own cookbooks because I had been working on other people’s. But when I started doing my own cookbooks, I hadn’t put much thought into what it would be to be like an openly queer cookbook author. I didn’t speak specifically about queerness in my earlier work. I mean, I spoke a lot about Grace, because in a lot of my head notes, which are like the introductions to the recipes, I talk about like whatever memory or story is attached to the dish. And I eat with Grace all the time. I cook for Grace all the time, so Grace came up a lot. But  I wasn’t writing an essay on queerness in those books.But being an openly queer author, like being open about eating disorder stuff, like, it’s just helped me feel so connected to so many people. I was a little kid who loved cookbooks. I devoured cookbooks. That’s why I work on them. It’s been a throughline for my entire life. And as a white, Jewish woman, I definitely saw myself represented, but as a queer woman, I didn’t necessarily see that when I was a kid. Not in a way that was very clear.VirginiaThat makes sense.JuliaIt means a lot to me to hear from younger queer people about what it means. It means a lot to me to hear from older, cis, straight people about how it’s opened their eyes for their kids or grandkids. I get notes like that a lot, which is pretty cool.VirginiaI’m just thinking about what you said about the representation piece. A lot of the cookbooks that were big when we were growing up, and I think even still, very much do center a kind of femininity. Like, Martha Stewart is who’s coming right to mind. I could argue there’s like a queer read of Martha Stewart, for sure.JuliaThere are a lot of gay men behind Martha Stewart. VirginiaThere is an empire of gay men behind Martha Stewart, but the Martha Stewart on the cover of the cookbooks was that very blonde Connecticut homemaker vibe. So I’m just thinking about how important it is to disrupt that cook as stay at home mom, housewife, sort of narrative. It’s actually a really important disruption. JuliaYeah, totally. And I think even in serving sizes in cookbooks. VirginiaOh God yes.JuliaIntentionally in this book wherever I could, I just gave volume measurements of how much anything made, like “this soup makes four quarts of soup.” And you can decide however many people that works for. A lot of other places in the book, where it didn’t make sense to give a volume, instead of “serves four,” I would say “serves about four,” because I don’t know who those four people are.I think serving sizes are just diet culture and it’s not for me to determine how much anyone is eating. I don’t know how hungry you are. I don’t know what you’re bringing to this. I toyed around with not including anything, but then I thought, like, oh, what if, I don’t know. I just want to give you the information. I want to give you a sense of how much food this is going to create.Virginia I mean, it’s useful if you’re like, I want to make this for a dinner party. Is this going to be enough? JuliaShould I double it?VirginiaI agree with that. But I also agree that you want that flex. I like that you include that flexibility.JuliaI’m bringing it up because I think serving sizes in most cookbooks have been this sneaky way that patriarchy and heteronormativity have come through. Because I think most recipes are usually like “serves four” with the assumption that that is two adults and two kids. And I just think that’s unhelpful, not helpful for so many of us. VirginiaIt’s not representative of what anyone’s appetite is, necessarily.JuliaAnd I don’t think anyone, including myself, who has put serves four on a recipe is intending harm. That’s not what I mean. But I just think we make these assumptions all the time that just don’t really account for everyone’s experience. So the more you know, the better you try to do. I just try to be a little bit more thoughtful about that.ButterJuliaOh my gosh. I live for the Butter segment. I am just always excited about it and then when it’s my turn to do it, I feel so much pressure. There are so many things I want to tell you!VirginiaYou can have more than one Butter. Extra Julia Butter is not going to make anyone mad.JuliaGreat. Okay. I’ve listened I’m pretty sure to every episode and I don’t think anyone has ever mentioned this, but my first butter on my list, is Better Than Bullion. Which, I swear, I am not sponsored by Better Than Bullion. They did sponsor one season of my podcast, which was great, but that was a while ago. But I just love this stuff. I use it all the time.I actually wrote an essay in the book called “For The Love of Better Than Bullion.” It was just about using things that make cooking easier. So for anyone who doesn’t know what this my beloved product is, it is a bullion paste. It’s a jar of this very concentrated, highly seasoned paste—almost like miso paste. So it’s an option instead of using a bullion cube, which I just find a little messy—if you don’t use the whole thing, what do you do with the rest of it? VirginiaYeah, no one wants a quarter of a bullion cube hanging around.JuliaI think it tastes really good. There are a lot of different flavors. I have my favorites, but they’re all great. So I think the flavor is great. That’s why I use it. But other reasons I use it is it takes up so much less space than if you buy canned or boxed stock, and I just don’t always make my own. I mean, I try to be the person who, after I roast a chicken, I make chicken stock, but it doesn’t always happen. And that’s fine. I know if that’s not happening all the time for me, it’s probably not happening for most peopleVirginiaAlso, are you roasting a chicken every week? Probably not. It’s hard to stay on top of the supply and demand issues. JuliaYes. In my in my cooking classes if we have roast chicken or I’m peeling vegetables, I’m always like, “you can compost the peels, or you can put them in a zip lock in your freezer and then save it and then make stock when the bag is full,” which is a great thing to do, and I’ve done it before. Do I do it all the time? Absolutely not.So I rely on things like Better Than Bullion when I want chicken broth or veggie broth or something for whatever I’m making—a soup, a gravy. It just makes my life easier. And I like the paste. You can just add just as much as you want. You can add a little bit, taste, and season. So it’s just an ingredient for seasoning. But it just takes all this pressure and labor away from making your own homemade stock or broth, which, again, fantastic thing to do, but it’s not my everyday work. I just love it, and just love telling people about it. VirginiaReally good one. Do you want to do another one?JuliaOkay, another, and I can send you the link to this, is—so one thing we didn’t talk about, but I know, is part of the Burnt Toast Community in some way, which is powerlifting. I know Corinne is a fellow powerlifter. I’m sure there are a lot of people who are like, “Shut up about powerlifting.”VirginiaBut also many powerlifters in the community who are probably like, why did they record this many minutes and not talk about powerlifting? Here we go folks.JuliaWell, what I’m going to suggest is a tool I have felt helpful in my powerlifting life, but I think for anyone again who lives in a body that is sometimes sore or achy. You know there are those like Theraguns and other massage guns that are great? But they’re so expensive. So what I use, and Grace always is just like, I can’t believe you’re doing this and probably will be embarrassed that I’m sharing this. But I think I read about it on Wirecutter, so it’s a thing. But Black and Decker sells—when I bought it, it was $30, I don’t know if the price is the same. But you can buy a car waxer and it works just as well and its $30 and you get the really soft attachment that you would buff carwax, something I’ve never done and will never do, right? But it’s this kind of rotating thing. I get a lower back thing a lot and it just really helps!VirginiaThat’s hilarious, and a great butter. I feel like my Butter is not as good as either of those, to be honest. But I am excited about these new LED candles I bought. JuliaOh, that’s great! VirginiaI’ve had them on my back porch all summer. And what I love about them is you can set them on a timer, so they just turn on. Aren’t they pretty? They’re taper shaped. And now that we’re getting to the dark time of year, when I’m a little like, &quot;I need the sun, and I don’t love the dark time, I like to do candles at dinner. But I have children.JuliaAnd you have two cats.VirginiaYes. I can’t trust anybody is what I’m saying. Not that my children are like maniacs around fire, but there will be this, like, “oh, let’s dare each other to see who can put their finger in it” kind of nonsense that some days I’m there for, some days I’m not. Anyway, so I’m putting these tapers on my dining room table to just turn on at four o’clock and be glowy and they’re making me really happy. Even if we’re eating takeout, or everyone’s reading their own book and not talking to each other, it feels like a little anchor point to that dream of family dinner.JuliaThis is great. I think I might get some because Grace and I have been—I’m making it sound like it’s been for a while, it’s been two days now, but we are trying to build in in the evening some time where we’re not on our phones and TV. We, like you, are avid puzzlers, puzzle people. We love a puzzle. We have the puzzle board that I think you’ve used that as Butter.VirginiaThe puzzle board is like The OG butter, I would say! JuliaAnd Grace has been really amazing about—again, we’ve done this two nights, but Grace has been amazing about setting the mood for puzzles. Like, light some candles and then puts on YouTube. I don’t know which one Grace does, but it’s like “fall coffee shop vibes,” it just puts up this pretty picture of like a coffee shop with like pumpkins and then it’s playing music. VirginiaOh my goodness. This is amazing. JuliaAnd we work on our puzzle, and we put our phones in the other room. Another butter for the puzzling is to pull over a floor lamp or get a head lamp. VirginiaYeah, because you do need the direct light. You can’t puzzle by candlelight, as romantic as that sounds. You definitely need some direct light on the puzzle. JuliaBecause I’m just unabashedly practical, I guess, and gay, I’ve worn a headlamp to puzzle.VirginiaI mean, I get it.JuliaBut it also kind of hurts your head.VirginiaIt’s not like the most chill, but sometimes you’re really in the zone and you gotta do it. I totally get it.JuliaThat was like four Butters. VirginiaThat was an amazing cornucopia of Butter. And I think people are going to love it.This was so fun as always. I love hanging out with you. We should tell folks that if you enjoyed this conversation, you can come see us in person to celebrate What Goes With What. This is an event hosted by Oblong Books on October 30 at 6:30pm and it is at a place.JuliaWednesday, October 30, at The White Heart Inn, which is in Salisbury, right over the New York border. Rsvp here!VirginiaYes. So Hudson Valley people, Connecticut people, even Massachusetts people, it’s very central for all of you. So we’re going to celebrate What Goes With What and chat about some of the same stuff, probably, but also more and different stuff. It’s going to be a really good time.JuliaYeah, I’m so excited for it. I haven’t been on an in person book tour in a long time because my last book came out in early 2021, so I did everything online. It’s been a while, and I’m just so, so excited. I’m so grateful you’re doing it with me. VirginiaAnd then people need to get the book wherever they get their cookbooks. Anything else you want to tell us about supporting your work? JuliaYou can get the book wherever books are sold. I always love when people get books from their local independent bookstores, because they are the hearts of our communities. If you want to order the book from my local independent bookstore, I can sign and personalize it for you. And that’s Oblong Books, which is the same folks who are hosting our event. And all that information is on my website. That’s also where you can find out my class schedule, there’s the link to my newsletter, everything lives there.The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies. The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>Today Virginia is chatting with the delightful Julia Turshen! Julia is a New York Times bestselling cookbook author, and today we’re celebrating her brand new cookbook What Goes With What. WGWW is built on the simple premise that if we understand what makes food delicious, we can feed ourselves well. Nobody understands this better than Julia, who has been excavating the rules, limitations, and hidden diet mindset of food writing for years now, and in doing so, offers us all a better, more straightforward way to think about food and making meals happen.If you have ever felt overwhelmed by the deeply loaded question of “What’s for dinner?” Julia’s work is a safe place to start figuring it all out.You can order What Goes With What through the Burnt Toast Bookshop. Don’t forget, you can always take 10 percent off that purchase if you also order (or have already ordered!) Fat Talk from Split Rock Books! (Just use the code FATTALK at checkout.)To tell us YOUR thoughts, and to get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page. If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes. Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she and her guests give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.FAT TALK is out! Order your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. You can also order the audio book from Libro.fm or Audible.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith and Corinne Fay. Follow Virginia on Instagram, Follow Corinne  @SellTradePlus, an Instagram account where you can buy and sell plus size clothing and subscribe to Big Undies. The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism. Thank you for subscribing. Leave a comment or share this episode.---Episode 164 TranscriptVirginiaOh my God, my dishwasher. Julia. I’m so over it.JuliaCan I tell you a story that might make you feel better? VirginiaYes, please. I would love an uplifting or just in the trenches dishwasher story. JuliaIt’s an in the trenches story. Grace and I had an old dishwasher that came with our house when we bought our house. So it was probably at least 20 years old. But it worked great, you know? And then it stopped working. So we were like, “oh shit, we finally have to get a new one.” So we did everything you’ve been through. We measured, got the new one, they took the old one out, they put the new one in. It fits, but it sticks out a little, which annoys us to this day. I feel like all the old appliances just worked better and were simpler. So we just don’t like our new one.But the thing that sucks is that when we took out the old one, we realized that one of us, by mistake, had turned off some auto setting off or something. So I think it was working!VirginiaIt wasn’t even broken?!JuliaAnd then we were just like, “Well, we got this nice new one, we’ll just use it.” But it just doesn’t work as well and we are still upset about it and it’s been years. VirginiaOh my God. I mean the embarrassing story I won’t tell the whole Internet—although we’re recording now, maybe we’ll keep it—is somewhat similar. We had the dishwasher that came with the house that worked, that was 20 years old, that worked great until it didn’t. It died like a year ago. We bought a new dishwasher and Dan’s friend told us to buy this fancy GE one that has two drawers. He was like, “It’s going to change your life. It’s so great, blah, blah, blah.” And I did really love it for like, six months, because the ergonomics of having a big top drawer for unloading is really nice. But it clogs constantly because it’s two filters and they’re small, and it’s really meant to be in some rich person’s butler’s pantry for the wine glasses.JuliaIt’s for a fake kitchen. VirginiaExactly. It is not for everyday baked-on mac and cheese duty. So it’s been driving me nuts for ages, and I had a repair guy come out, and he just shamed me for not cleaning it enough. He was like, it’s $150 for the call. It’s not broken. You just don’t clean it. I was like, I hate you? And then it started leaking water all over the floor. So this was a super high end, fancy dishwasher that has brought me nothing but pain. And so now I’m having to buy another dishwasher, maybe it’s like 18 months later? Like, it’s way too soon to have to be going through this! I feel like all I do is deal with dishwashers.And then I ordered a new one and it arrived, and it did not fit. And I had to send it back and start again! I don’t understand. Why is 24 inches not the same to everybody? Why can’t the industry agree on standards? JuliaWhat did you say? It was so funny.VirginiaWhy are women’s clothing designers making dishwashers? Literally. It’s blue jeans sizing all over again. And the installer didn’t understand why I was mad about it. He’s like, “Well, for KitchenAid, 24 inches is 24 and a quarter, but you only have 23 and three quarters.” But they all say 24, that should not be allowed. You have a standard, it’s called inches. Just use the same standard. JuliaIt drives me so nuts.VirginiaWhy are we living like this? I don’t know. Meanwhile, I have so many dirty dishes.JuliaPaper plates!VirginiaI think it’s takeout tonight. But anyway, now let’s record an episode about cooking, which is something I’ll do again some day. JuliaI mean, the dishwasher is not unrelated.VirginiaAll right, all right. Let’s get into this. We are going to talk about your new cookbook. So why don’t we just do that? JuliaGreat. I’m so happy to be here. I feel like any excuse to just chat with you makes me very happy and I’m so excited to tell you and everyone who listens about my book. It is called What Goes With What. And I am just so happy with it.It is a book of not just recipes, but also these charts that kind of help you understand the recipes. There are 20 charts in the book, and each chart has a formula to show you the infrastructure behind things like salad dressings, soups, baked goods, meatballs. And then there are five examples on each chart for how to use this formula. My hope is that not only will that give you 100 recipes total that you can rely on, but it also gives you this way to just think about cooking. You can reference the charts and then riff on things, and learn to kind of trust your your instincts and use what you have in your kitchen and not run to the grocery store to buy something else. So it kind of gives you this framework in addition to the recipes themselves.VirginiaI can’t underscore enough for people, if they haven’t seen your charts, like, they’re mind blowing. It’s like, I suddenly understand salad dressing in a whole new way. I remember when you first started putting them on the newsletter and I think I texted you, and I was like, “What if you did that chart thing, but you did it for salad?”t And you were like, “Of course I’ve done a salad one, of course I’ve done a soup.” And I was like, oh my God, it’s like being inside the matrix.JuliaThe charts were sort of born in my newsletter. It was just something I started doing for fun and a way to kind of give people a tool that I hoped would be helpful to do exactly what you just described, to feel like something was a little bit unlocked, and you could just wrap your head around it. And it was really funny to me when I first started sharing them, because I was like, doesn’t everyone think like this? Like, I just thought it was a given.VirginiaNo, not all of our brains work like yours.JuliaI got such a positive response, that’s why I ended up making it into a book. But I heard from so many people who are either autistic or neurodivergent or identify somewhere on the autism spectrum, who just told me that this was the first time they really understood cooking. It just made sense in a way that hadn’t before. Which led me on a really interesting path to understand how does my brain work? And just to realize we all learn things in such different ways. And I just think the more tools, the better. And I think the charts are a very helpful tool if you’re someone like me who is a visual learner. If you’re someone like me who can get overwhelmed with a lot of information. The charts in the book, just like in my newsletter, they’re all in my handwriting. They’re no spreadsheets. It’s not too much information, they are all contained to one page. There are only five examples. It’s lots of stuff, but it’s done, I hope, in a very accessible way.VirginiaI often feel about recipes the way I feel about when we used to print out the Map Quest directions to drive somewhere. I would know that the smart thing to do would be to read through the whole thing before I started driving. But I never in my life did that. So I would just be stressed out and holding the print out, like where do I turn, and what’s happening? And you lose the printout. It’s why I am not great at not getting lost when I drive places. Thank you, GPS, for keeping me alive. But similarly, with recipes, they throw a lot at you, and it can just be a lot for your brain to take in. You try to just step-by-step through it. But then often you’re like, “Oh, wait, but I wish I’d known that this thing is happening now. I should have known about that earlier.” It can get overwhelming. JuliaYeah, I think the comparison to driving and Mapquest is so on point. Sometimes I’m like, how did my parents get anywhere? VirginiaI can tell you, we were lost a lot. My mom has a really good sense of direction, but my dad does not—love you, Dad! We were lost frequently, and there were some stressed out car rides.JuliaSame. I try not to do too many like binaries, but I think there is a little bit of like “you can divide the world into two” when it comes to recipes. People who either follow recipes or people who don’t. And my kind of funny truth about my life is that I write recipes for a living. I love writing them. I love developing them and testing them and writing them. But I never follow recipes unless I’m testing them. When I’m just cooking, when I’m just in my kitchen making a meal, I’m never following a recipe. So I’ve always had this kind of, I don’t know, question or sort of tension of like, what am I doing? VirginiaWhat am I telling people to do? JuliaI think landing on the charts has really unlocked something for me, because they’ve given me a way to express how I cook and how I think about cooking, which is by thinking in these categories and frameworks, and then being able to riff. So I think for folks that do feel really overwhelmed by cooking, I think recipes have a vital role and are the way a lot of people learn, how they learn and how they learn to trust themselves. So I think they absolutely have a role. But getting to incorporate them into these charts, I think my hope is that people will feel like they can rely on the recipes, use them. I think they’re all great. I really enjoyed them. And also, if you find you’re out of one ingredient, but you have another that kind of serves the same purpose, you can try it and just develop that kind of ease in the kitchen and that confidence to just just make a meal and not worry about it too much.VirginiaIt’s very empowering to cook your recipes and cook from your newsletter and from these charts, because it just makes me feel like, “Oh, it’s okay. Julia’s got me, I can go off on this other direction.”JuliaHearing you say that really means a lot to me. That’s my hope in my work. So that’s really meaningful to hear. And in terms of the overwhelm you or lots of people can feel, just to use another metaphor, I think that a lot of people feel about cooking the same way a lot of people feel when they walk into a hardware store and they’re not familiar with everything. You know you’re there for a reason. But you kind of don’t know where everything is. You don’t know what everything means.VirginiaYou don’t know what other parts you need to go with the part you know you need. It turns out, actually there are five other components. JuliaMy hope as a cookbook author is that I’m that person in the store who you’re not afraid to ask a question, and who will bring you to the right thing and be like, actually, this one works really well, and it’s cheaper than you thought. It’s not going to take that much time. VirginiaYou’re the retired dad who works at Home Depot and helps me out! JuliaThat is me. I’m that guy. I want to be that guy.VirginiaYou are totally that guy!Okay, a big theme of what we talked about on Burnt Toast is how much work it is to feed people. You also talk about this a lot in your work, which I so appreciate, because not every food writer does. There’s often a little veil cast over the dirty dishes and the labor of the chopping and all that.But, I would love to know, and I think listeners would love to know: What is your general food system right now? Do you meal plan? Do you prep? How often do you grocery shop? JuliaYeah, I live for these details, so I’m delighted to talk about them. Your work,Angela Garbes’ work, a lot of the contemporary group of writers that I admire have definitely inspired me to be more open about that in my work. To just say the honest thing of how hard it is to feed ourselves every day. It’s relentless work, and it’s often thankless, and I just feel that home cooks do so much labor, and it’s often totally unacknowledged. And I’m someone who gets a lot of acknowledgement for the cooking I do at home. I’ve made my whole career out of it. So my hope is to just give my fellow home cooks as much acknowledgement as I can. And just remind everyone, we’re just trying our hardest. We’re all doing a great job. So that’s one part of it, and it’s why my recipes pay attention to things like how many dishes you’re going to dirty making something. Because home cooking is not just making a meal. It’s grocery shopping, it’s planning, it’s budgeting, it’s cleaning up. It’s keeping track of all the preferences and dislikes of everyone you’re cooking for. It’s figuring out what to do with leftovers. It’s keeping track of what’s in your kitchen and not rebuying the same thing and then figuring out what to do because inevitably you do buy two jars of the same thing and then what are you going to do with it? It’s a lot, what we’re doing. So those are just some soapbox-y thoughts. But in terms of how I actually day-to-day go about food in my house. I guess, to give you a little context, my house consists of me and Grace, my spouse. And then we have four pets who require a lot of work to feed, I will say. But I’ll leave them out of it. Our bird, especially is wild. He’s so small, but he requires so much. But in terms of Grace and I eating, I would say we eat most of our meals at home. And there are a few things that happen on a pretty weekly basis that help us with that. One is that I don’t do it every single weekend, but I often teach cooking classes on Sunday afternoons, and the contents of those classes varies, but we often have leftovers from that. The other big thing is on Mondays, with my friends Emmett and Steven, we do this thing called Full Fridge Club, which is basically like a prepared meal kind of service we have. It’s like having a private chef, but you don’t get a customized menu. We set the menu. We change it every week. We have a bunch of clients. We cook food. We source it locally. We do all the good stuff. And people come and pick up containers of food. The best way to describe it is we make you like the best leftovers to have stuff in your fridge. VirginiaI mean, my dream is that you all bring this to my side of the Hudson River. JuliaAnytime I talk to anyone about it, they’re like, oh, but could you do it closer? So part of my compensation for this work is that I take home a share every week, so we start the week with usually my leftovers from Sunday, and then all the food I bring home Monday that I’ve cooked with Emmett and our team. So that food is in our fridge throughout the week and I’m a huge fan of reinventing leftovers. I’ll just give you an example. Yesterday, our Full Fridge menu was a barbecue menu. So we did pulled pork, which is delicious on its own, but I definitely have plans to make quesadillas later with some of the pork in it. I’m always taking that food and turning it into other stuff. I also supplement those leftovers with a lot of vegetables that I take home from Long Season Farm, which is a farm that I worked at in 2021, that I still pretend to work at. So I help them out most Thursday mornings. I help them harvest and I write their signs for the farmers market. And I do this all in exchange for vegetables, because it saves me a trip to the farmers market. So I take home a staff share every week. So there are always lots of vegetables in our fridge. And then I would say, probably once a week, I make a trip to Adams, which is, if you do not live in the mid-Hudson Valley, you probably don’t have an Adams, but it’s like a small grocery chain. VirginiaIt’s like our local Whole Foods.JuliaIt’s a little quirkier. And I would say it’s not as greenwashed as Whole Foods.VirginiaDefinitely! But it is our bougier grocery store, JuliaYeah, and it’s just my favorite. I just love Adams so much so. There’s an Adams in Kingston, which is a big city near us. It’s not a very big city, and it’s also where I go to the gym. So I’m in Kingston frequently. So usually my routine is Thursday mornings I help out at Long Season. I take home all these vegetables. Friday, I go to the gym, and then I make a stop at Adams on my way home. I usually am getting whatever I need for my class on Sunday. Plus, if we’re out of any of our usual stuff, which is things like yogurt, tortillas for making quesadillas, shredded cheese, because we just eat a lot of quesadillas, because we are grown adults who are embracing our childhood favorites. VirginiaI mean, talking about this is making me want to make them for dinner tonight. JuliaAnd then throughout the week, we’re just kind of mixing and matching. There’s a small local market close to our house where sometimes I’ll pick up. They get a delivery from this good bread bakery, so sometimes I pick up a loaf of fresh bread there. But I don’t rely on that store for my groceries, because that’s just very expensive. So that’s how I’m getting food and bringing food into our house.Day to day, I’m not doing much “serious” cooking. I’m doing a lot of putting things together, assembling things, maybe making a quick batch of pasta to mix with some of those vegetables, something like that. The food Grace and I eat every single day is very simple, but we’re able to do that because I think there is a lot of effort in that Sunday, Monday momentum. The other thing that I feel like is worth mentioning because our household is just the two of us, is that I don’t know when exactly, but a while ago, Grace and I liberated ourselves from feeling pressure to eat every meal together. Even though we both work from home for the most part. I used to think like, oh, if we’re home at the same time, we should eat our meals together, and we should sit down on the table and eat them. And we have really let go of that. We both have a history of eating disorders, and I think just letting ourselves eat when we’re hungry and eat whatever we want has just been great. I used to feel a lot of pressure that like we should—just self imposed pressure—sit at the table and our meals should be this connecting time, but we live a very connected life. We spend so much time together.VirginiaI’m not worried about your connection. JuliaYeah, no, we’re good. We talk all the time. And I eat a lot faster than Grace does. So sometimes if we do sit at the table, I’m like, oh my God, we’re still here?VirginiaI have so much to do. JuliaYeah. So we eat a lot of our meals in front of the TV. We just don’t eat our meals in this kind of storybook way that I think we’ve been told we should and that’s been really liberating. Our meals themselves aren’t always what we see in media to be like, “full real meals.” Like, we’re both snackers and Grace recently got a bento box. Basically, like a kid’s lunch box with compartments. Because Grace now works as a therapist, which is amazing, and has back-to-back appointments all day. And Grace works out of our attic. The trip from our attic to the kitchen sometimes is a little too long to go make a meal, so Grace now packs themselves this adorable little lunch box every day. VirginiaSo smart, though.JuliaSo yeah, there’s a lot of flexibility, there’s a lot of casualness I would say. There’s a lot of just simple stuff. VirginiaThis is making me think about a lot of different things. I mean, one thing is part of me is like, “Wow, my life when I’m not feeding kids is going to be so chill.” So all the childfree folks, I hope you’re taking notes and feeling extremely liberated.But even for those of us who are feeding kids, this is helpful reframing! I eat most of my meals—well, I work from home, so I eat lunch by myself. But I eat most of my dinners and on the weekends, all my meals with an 11 year old and a 7 year old, neither of whom are the biggest fans of sit-down meals. Like, it is a work in progress always. They love the foods they love, but they don’t love if I throw something new at them. It is what it is. I do still feel like most of our dinners should be the three of us at the table. Although I’ve added, like, we read books or we can listen to an audiobook while we eat. And on Friday nights, we can watch a movie and eat on the couch, and that’s great. But I realized recently I’ve stopped making lunch on the weekends. Because for years, I was like, I get up on the weekends and I make them breakfast, and then two hours later, I give out snacks, and two hours later I make lunch and then, and then, and then. And it was like all I did, all Saturday and Sunday, was feed children.JuliaThat’s a job.VirginiaAnd I’ve kind of let that go. And I was like, wait, am I a terrible mother who is not feeding her children? But they’re both old enough for this. And they’re very happy getting their own snacks. If we’re having a knocking around the house kind of Sunday and they’re reading or playing outside, they’ll just come in and grab what they want or occasionally I’ll hear like, “Can you make me a burrito?” And I’m like, oh, sure, it’s 2pm.I love it for us. What I think it’s doing is allowing them some time to listen to their own hunger. Kind of what you’re saying, we are not all hungry for lunch at the same time. It’s relaxing some of that, “this is forced together time” standard, and it’s also making the labor a little more visible to them. That you can go make it yourself and do that work. So, I love just taking that more flexible approach.JuliaI just feel like it’s always worth repeating. Maybe I just need to hear it. I think not every meal we eat has to be the best meal we’ve ever had. I actually don’t want to live life like that.VirginiaIt sounds exhausting.JuliaI used to work as a private chef. I would be in people’s houses cooking. I’m not saying I was like the most amazing private chef, but I think when you are someone who hires a private chef, you’re eating beautiful meals for every meal. And I mean, I think that sounds really nice, and maybe some people love it. That’s actually not what I want. Sometimes I just want some cheese on a piece of toast on a paper towel. Sometimes I just want to drink a smoothie while I’m mowing my lawn sitting on my lawnmower. I just want food to be an easy part of my life, not a production.And I want to value it. I want to value the people who grow it and produce it and all that. I don’t want to take food for granted. But I also just don’t want to make such a big fuss over it. That might be a funny thing to hear from a cookbook author, but that’s how I feel.VirginiaNo, I completely agree. I think often the fuss and that it needing to be the best meal ever is coming from a scarcity mindset around food. It’s coming from a place of, “this meal really better be so special because I’m giving myself permission to eat today.” Maybe not that extreme for everybody, but there’s some of that in there, right?And then I think the other piece is performance. It’s a lot of, what are you performing through this meal? Switching from a scarcity mindset to an abundance mindset and letting yourself off the hook for needing to perform the aesthetics of your meal. Just letting food be what actually serves you feel like two really great shifts.JuliaAnd also allowing for it to be the source of pleasure that it is! That is something that I love about food so much. I think the older I get, the more I realize that joy often has a lot more to do with who I’m with when I’m eating and less to do with the food. But the food is a vehicle for that. And there’s a lot of pleasure to be found in really simple stuff. A baked potato with butter and cheese is just so good. It’s so delicious. And it’s not complicated.VirginiaThe other thing we should say about the book is, in addition to the charts and the recipes, you have these beautiful interviews and essays interspersed throughout. There were two in particular I was hoping we could talk about because I know they’re going to really resonate with folks. The first one is, you interviewed your mom about bodies. Julia, that is a lot! I love your mom. I have had the delight of meeting her and she’s wonderful. But that’s a big conversation to have. How did it feel?JuliaTo have that conversation with my mom felt wonderful and cathartic and important. And to share it in the book feels, I think, those same things. And it also feels just, I don’t know, really valuable, because it’s not a conversation I’ve seen in many places, let alone in a cookbook. I include the essays and conversations and stuff in my book for a few reasons, but one is just, I feel like I’ve been afforded the opportunity to show up in my work as my whole self. My editor, whose name is Julie, Julie Will, who’s great, she really encouraged me to include this kind of extra material in my work. And I just think in a cookbook, which is a place where we’re talking about food and feeding ourselves, having a lot of honesty around that is important. I think having a better sense of who the person is behind the recipe is valuable.In my last book, Simply Julia, I included an essay about bodies. It was just called “On the Worthiness of Our Bodies,” because the subtitle of that book was “Recipes for Healthy Comfort Food.” And I just wanted to take a little time to talk about what I meant by that, what my relationship was to the word health, and just my relationship to food and eating.That was the first time I was open about having this history of disordered eating and that just cracked something wide open for me and helped me feel so much more connected to other people. I think anyone with a history of an eating disorder or disordered eating probably has had the experience of feeling pretty isolated in that. I think anyone who’s just lived in a body, maybe has experienced that feeling of overwhelm, loneliness, whatever it might be, anxiety. The Perfect Roast Chicken Does Not Exist.Virginia Sole-Smith and Julia Turshen·August 11, 2022Read full storyI thought it was valuable to name that, because amidst all the pretty pictures of food, there’s a lot of other stuff going on. So this conversation in my new book is a continuation of that. I have spent years unlearning a lot, divesting from diet culture, working in my own relationship with my body and with food, reading work put out by people like yourself, just being really immersed in all this. And one person I really had not talked to a lot about it was my mom, because I had set a pretty firm boundary with my mom about not talking about our bodies or our weight, because that’s something that we did a lot of in the first couple decades of my life in order for me to move through some of that stuff, and pursue some healing. I had to really separate a lot of my body stuff from my mom’s. VirginiaMakes sense. JuliaSo that boundary was important. I feel really grateful that she honored it, like she got it. Or, I don’t know if she got it, but she respected it. And I just felt ready to reopen that conversation a little and give an update. And rather than talk about my mom, I thought it would be nice to talk to her. To her credit, she is so open to sharing this and I appreciate that a lot, because I think it takes a lot of vulnerability and bravery to just be like, yeah, I wish I had done some things differently. That’s a hard thing for any of us to say, and I assume especially hard for a parent. Its not an experience I have but I really admire her for it.VirginiaIt’s a beautiful conversation, and I also want to say it’s not heavy. Like, it’s a heavy topic, but there’s such a lightness to how you talk to each other. There’s a lot of love. It’s sweet and funny. I just was really moved by it and really moved by how much ground you were able to cover with a fairly light touch. For folks who want to read it, you know, obviously, take care of yourself. This is moms and bodies. This is a fraught topic for a lot of us. But it’s a really hopeful read. JuliaThat feels very reflective of our relationship, there is a real lightness to it. Both my parents, we just have a lot of fun together. I feel very lucky to say I’m good friends with my parents. They’re fun and funny and just characters. But, at the same time, the lightness that I think comes through in that conversation was preceded by a lot of heaviness.VirginiaYou had done the work. You had both done the work.JuliaThis wasn’t out of nowhere.VirginiaFor anyone listening, don’t think you can just roll up and do this. JuliaIt’s taken a lot, and it’s taken a lot of time and a lot of honesty and just a lot of hard feelings and sadness and anger, I think from both of us, all of us. This is so cliche and corny, but the only way to work through something is to work through it and to be honest about it and acknowledge it and not try to let go of something that you haven’t really processed.VirginiaI read it kind of from both sides. Like, obviously, you’re my friend and we’re peers so I read it from your perspective, but also as a mom I was thinking about hard conversations I’ve had with my own kids or I assume I will have in years to come when they let me know what they went to therapy for. I give your mom so much credit for how how open she is and how much she listened in that conversation and responded. JuliaI’m so glad. I just feel very loved by my mom. I feel really lucky. VirginiaThe other essay I wanted to talk about is the piece on queerness. Really loved this one, too. And this is me being a straight lady, but I had a moment of, like, “an essay on queerness in a cookbook?” And then I was like, but of course, it totally makes sense. But I would love for you to talk about why it makes sense. JuliaLike you felt like, what’s this doing here?VirginiaOnly in the most straight lady way, that I had that passing thought. JuliaThe stuff with my mom, it’s about bodies, it’s about food. That is maybe is a little bit more obvious.VirginiaBut it was fascinating to connect the dots between food and cooking and queerness. That’s really what it was. I was like, oh, I’ve never thought of those things as a Venn diagram.JuliaI wanted to include it because, similar to what I was talking about with why I wanted to include the conversation with my mom, queerness is a big part of my identity. It’s a big part of my life, and it’s a big part of how I think about food. Which is something I’ve only come to realize more recently. And by that I mean I think I just have a very queer lens on life, which isn’t to say I think everything is gay. I just like to approach everything in my life, including how I cook, with the mindset of I just don’t want to take everything that is a given as a given. I just always want to just pause and be like, is there another way, or maybe this is a great way, but are there more options here? Like, when given the choice between A and B, I’m like, okay, but what’s C? And that, to me, feels inherently queer. I think just the idea of queering something—I think that I queer food a lot. I’m asking these questions. I’m seeing if there are other ways. I really strongly believe that there is no one right way to do anything, including cooking. To go back to what we were talking about earlier about recipes, I think a feeling a lot of us have when we read cookbooks and consume food media in general, is there’s a right way or a best way. And I just don’t think that’s true. So when I think about what this book is, specifically with the charts, I just think it’s probably not obvious, but I feel like this is a very queer book. This is a book that is about giving you lots of options, exploring lots of options, showing like a fluidity between ingredients, and that just feels just super queer to me. So I wanted to just mention that and talk about it, and talk about how queerness shows up in my life, including in food.I told you a little bit about Full Fridge Club, the thing I do with with Emmett and some other friends and that is a very queer and trans kitchen. We talk about queerness in our food all the time, and not everyone who eats our food is part of the queer community, but a lot of our clients are. And there’s something really nice about being a queer person feeding other queer people. It feels very kind of like chosen family, mutual aid, that kind of support. I also just think that cookbooks, like any form of media, have a lot of power to create representation. When I started working on cookbooks, I started writing my own cookbooks because I had been working on other people’s. But when I started doing my own cookbooks, I hadn’t put much thought into what it would be to be like an openly queer cookbook author. I didn’t speak specifically about queerness in my earlier work. I mean, I spoke a lot about Grace, because in a lot of my head notes, which are like the introductions to the recipes, I talk about like whatever memory or story is attached to the dish. And I eat with Grace all the time. I cook for Grace all the time, so Grace came up a lot. But  I wasn’t writing an essay on queerness in those books.But being an openly queer author, like being open about eating disorder stuff, like, it’s just helped me feel so connected to so many people. I was a little kid who loved cookbooks. I devoured cookbooks. That’s why I work on them. It’s been a throughline for my entire life. And as a white, Jewish woman, I definitely saw myself represented, but as a queer woman, I didn’t necessarily see that when I was a kid. Not in a way that was very clear.VirginiaThat makes sense.JuliaIt means a lot to me to hear from younger queer people about what it means. It means a lot to me to hear from older, cis, straight people about how it’s opened their eyes for their kids or grandkids. I get notes like that a lot, which is pretty cool.VirginiaI’m just thinking about what you said about the representation piece. A lot of the cookbooks that were big when we were growing up, and I think even still, very much do center a kind of femininity. Like, Martha Stewart is who’s coming right to mind. I could argue there’s like a queer read of Martha Stewart, for sure.JuliaThere are a lot of gay men behind Martha Stewart. VirginiaThere is an empire of gay men behind Martha Stewart, but the Martha Stewart on the cover of the cookbooks was that very blonde Connecticut homemaker vibe. So I’m just thinking about how important it is to disrupt that cook as stay at home mom, housewife, sort of narrative. It’s actually a really important disruption. JuliaYeah, totally. And I think even in serving sizes in cookbooks. VirginiaOh God yes.JuliaIntentionally in this book wherever I could, I just gave volume measurements of how much anything made, like “this soup makes four quarts of soup.” And you can decide however many people that works for. A lot of other places in the book, where it didn’t make sense to give a volume, instead of “serves four,” I would say “serves about four,” because I don’t know who those four people are.I think serving sizes are just diet culture and it’s not for me to determine how much anyone is eating. I don’t know how hungry you are. I don’t know what you’re bringing to this. I toyed around with not including anything, but then I thought, like, oh, what if, I don’t know. I just want to give you the information. I want to give you a sense of how much food this is going to create.Virginia I mean, it’s useful if you’re like, I want to make this for a dinner party. Is this going to be enough? JuliaShould I double it?VirginiaI agree with that. But I also agree that you want that flex. I like that you include that flexibility.JuliaI’m bringing it up because I think serving sizes in most cookbooks have been this sneaky way that patriarchy and heteronormativity have come through. Because I think most recipes are usually like “serves four” with the assumption that that is two adults and two kids. And I just think that’s unhelpful, not helpful for so many of us. VirginiaIt’s not representative of what anyone’s appetite is, necessarily.JuliaAnd I don’t think anyone, including myself, who has put serves four on a recipe is intending harm. That’s not what I mean. But I just think we make these assumptions all the time that just don’t really account for everyone’s experience. So the more you know, the better you try to do. I just try to be a little bit more thoughtful about that.ButterJuliaOh my gosh. I live for the Butter segment. I am just always excited about it and then when it’s my turn to do it, I feel so much pressure. There are so many things I want to tell you!VirginiaYou can have more than one Butter. Extra Julia Butter is not going to make anyone mad.JuliaGreat. Okay. I’ve listened I’m pretty sure to every episode and I don’t think anyone has ever mentioned this, but my first butter on my list, is Better Than Bullion. Which, I swear, I am not sponsored by Better Than Bullion. They did sponsor one season of my podcast, which was great, but that was a while ago. But I just love this stuff. I use it all the time.I actually wrote an essay in the book called “For The Love of Better Than Bullion.” It was just about using things that make cooking easier. So for anyone who doesn’t know what this my beloved product is, it is a bullion paste. It’s a jar of this very concentrated, highly seasoned paste—almost like miso paste. So it’s an option instead of using a bullion cube, which I just find a little messy—if you don’t use the whole thing, what do you do with the rest of it? VirginiaYeah, no one wants a quarter of a bullion cube hanging around.JuliaI think it tastes really good. There are a lot of different flavors. I have my favorites, but they’re all great. So I think the flavor is great. That’s why I use it. But other reasons I use it is it takes up so much less space than if you buy canned or boxed stock, and I just don’t always make my own. I mean, I try to be the person who, after I roast a chicken, I make chicken stock, but it doesn’t always happen. And that’s fine. I know if that’s not happening all the time for me, it’s probably not happening for most peopleVirginiaAlso, are you roasting a chicken every week? Probably not. It’s hard to stay on top of the supply and demand issues. JuliaYes. In my in my cooking classes if we have roast chicken or I’m peeling vegetables, I’m always like, “you can compost the peels, or you can put them in a zip lock in your freezer and then save it and then make stock when the bag is full,” which is a great thing to do, and I’ve done it before. Do I do it all the time? Absolutely not.So I rely on things like Better Than Bullion when I want chicken broth or veggie broth or something for whatever I’m making—a soup, a gravy. It just makes my life easier. And I like the paste. You can just add just as much as you want. You can add a little bit, taste, and season. So it’s just an ingredient for seasoning. But it just takes all this pressure and labor away from making your own homemade stock or broth, which, again, fantastic thing to do, but it’s not my everyday work. I just love it, and just love telling people about it. VirginiaReally good one. Do you want to do another one?JuliaOkay, another, and I can send you the link to this, is—so one thing we didn’t talk about, but I know, is part of the Burnt Toast Community in some way, which is powerlifting. I know Corinne is a fellow powerlifter. I’m sure there are a lot of people who are like, “Shut up about powerlifting.”VirginiaBut also many powerlifters in the community who are probably like, why did they record this many minutes and not talk about powerlifting? Here we go folks.JuliaWell, what I’m going to suggest is a tool I have felt helpful in my powerlifting life, but I think for anyone again who lives in a body that is sometimes sore or achy. You know there are those like Theraguns and other massage guns that are great? But they’re so expensive. So what I use, and Grace always is just like, I can’t believe you’re doing this and probably will be embarrassed that I’m sharing this. But I think I read about it on Wirecutter, so it’s a thing. But Black and Decker sells—when I bought it, it was $30, I don’t know if the price is the same. But you can buy a car waxer and it works just as well and its $30 and you get the really soft attachment that you would buff carwax, something I’ve never done and will never do, right? But it’s this kind of rotating thing. I get a lower back thing a lot and it just really helps!VirginiaThat’s hilarious, and a great butter. I feel like my Butter is not as good as either of those, to be honest. But I am excited about these new LED candles I bought. JuliaOh, that’s great! VirginiaI’ve had them on my back porch all summer. And what I love about them is you can set them on a timer, so they just turn on. Aren’t they pretty? They’re taper shaped. And now that we’re getting to the dark time of year, when I’m a little like, &quot;I need the sun, and I don’t love the dark time, I like to do candles at dinner. But I have children.JuliaAnd you have two cats.VirginiaYes. I can’t trust anybody is what I’m saying. Not that my children are like maniacs around fire, but there will be this, like, “oh, let’s dare each other to see who can put their finger in it” kind of nonsense that some days I’m there for, some days I’m not. Anyway, so I’m putting these tapers on my dining room table to just turn on at four o’clock and be glowy and they’re making me really happy. Even if we’re eating takeout, or everyone’s reading their own book and not talking to each other, it feels like a little anchor point to that dream of family dinner.JuliaThis is great. I think I might get some because Grace and I have been—I’m making it sound like it’s been for a while, it’s been two days now, but we are trying to build in in the evening some time where we’re not on our phones and TV. We, like you, are avid puzzlers, puzzle people. We love a puzzle. We have the puzzle board that I think you’ve used that as Butter.VirginiaThe puzzle board is like The OG butter, I would say! JuliaAnd Grace has been really amazing about—again, we’ve done this two nights, but Grace has been amazing about setting the mood for puzzles. Like, light some candles and then puts on YouTube. I don’t know which one Grace does, but it’s like “fall coffee shop vibes,” it just puts up this pretty picture of like a coffee shop with like pumpkins and then it’s playing music. VirginiaOh my goodness. This is amazing. JuliaAnd we work on our puzzle, and we put our phones in the other room. Another butter for the puzzling is to pull over a floor lamp or get a head lamp. VirginiaYeah, because you do need the direct light. You can’t puzzle by candlelight, as romantic as that sounds. You definitely need some direct light on the puzzle. JuliaBecause I’m just unabashedly practical, I guess, and gay, I’ve worn a headlamp to puzzle.VirginiaI mean, I get it.JuliaBut it also kind of hurts your head.VirginiaIt’s not like the most chill, but sometimes you’re really in the zone and you gotta do it. I totally get it.JuliaThat was like four Butters. VirginiaThat was an amazing cornucopia of Butter. And I think people are going to love it.This was so fun as always. I love hanging out with you. We should tell folks that if you enjoyed this conversation, you can come see us in person to celebrate What Goes With What. This is an event hosted by Oblong Books on October 30 at 6:30pm and it is at a place.JuliaWednesday, October 30, at The White Heart Inn, which is in Salisbury, right over the New York border. Rsvp here!VirginiaYes. So Hudson Valley people, Connecticut people, even Massachusetts people, it’s very central for all of you. So we’re going to celebrate What Goes With What and chat about some of the same stuff, probably, but also more and different stuff. It’s going to be a really good time.JuliaYeah, I’m so excited for it. I haven’t been on an in person book tour in a long time because my last book came out in early 2021, so I did everything online. It’s been a while, and I’m just so, so excited. I’m so grateful you’re doing it with me. VirginiaAnd then people need to get the book wherever they get their cookbooks. Anything else you want to tell us about supporting your work? JuliaYou can get the book wherever books are sold. I always love when people get books from their local independent bookstores, because they are the hearts of our communities. If you want to order the book from my local independent bookstore, I can sign and personalize it for you. And that’s Oblong Books, which is the same folks who are hosting our event. And all that information is on my website. That’s also where you can find out my class schedule, there’s the link to my newsletter, everything lives there.The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies. The Burnt Toast logo is by Deanna Lowe.Our theme music is by Farideh.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <title>[PREVIEW] What To Do When You Miss Your Smaller Body</title>
      <description><![CDATA[<p><strong>Welcome to Indulgence Gospel After Dark! It's time for your October Extra Butter! </strong></p><p>This month we’re diving into some big, hard questions, like:</p><p><strong>How do you mourn big body changes?</strong></p><p><strong>What happens if your body size really </strong><em><strong>is</strong></em><strong> the reason you can’t do something you used to love?</strong></p><p><strong>Does the “Health At Every Size” framework ever fail fat people?</strong></p><p><strong>When is it systemic oppression and when is it just…physics?</strong></p><p><strong>Or…do we all just need a Fat Day?</strong></p><p>If you are already an Extra Butter subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and on the Burnt Toast Patreon. To get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page. </p><p><strong>Otherwise, to hear the whole conversation or read the whole transcript, you'll need to join Extra Butter. </strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 10 Oct 2024 09:02:31 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Welcome to Indulgence Gospel After Dark! It's time for your October Extra Butter! </strong></p><p>This month we’re diving into some big, hard questions, like:</p><p><strong>How do you mourn big body changes?</strong></p><p><strong>What happens if your body size really </strong><em><strong>is</strong></em><strong> the reason you can’t do something you used to love?</strong></p><p><strong>Does the “Health At Every Size” framework ever fail fat people?</strong></p><p><strong>When is it systemic oppression and when is it just…physics?</strong></p><p><strong>Or…do we all just need a Fat Day?</strong></p><p>If you are already an Extra Butter subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and on the Burnt Toast Patreon. To get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page. </p><p><strong>Otherwise, to hear the whole conversation or read the whole transcript, you'll need to join Extra Butter. </strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
      <enclosure length="4801211" type="audio/mpeg" url="https://cdn.simplecast.com/audio/4c95d509-3fa3-4e14-b427-9202404e777e/episodes/7e1d4938-d22c-42f3-91f8-f325fcbb2e97/audio/1d0749aa-4409-4ce3-b98a-20398ae8f992/default_tc.mp3?aid=rss_feed&amp;feed=msucBnbY"/>
      <itunes:title>[PREVIEW] What To Do When You Miss Your Smaller Body</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
      <itunes:image href="https://image.simplecastcdn.com/images/4c95d5/4c95d509-3fa3-4e14-b427-9202404e777e/7e1d4938-d22c-42f3-91f8-f325fcbb2e97/3000x3000/1.jpg?aid=rss_feed"/>
      <itunes:duration>00:05:00</itunes:duration>
      <itunes:summary>Welcome to Indulgence Gospel After Dark! It&apos;s time for your October Extra Butter! This month we’re diving into some big, hard questions, like:How do you mourn big body changes?What happens if your body size really is the reason you can’t do something you used to love?Does the “Health At Every Size” framework ever fail fat people?When is it systemic oppression and when is it just…physics?Or…do we all just need a Fat Day?If you are already an Extra Butter subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and on the Burnt Toast Patreon. To get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page. Otherwise, to hear the whole conversation or read the whole transcript, you&apos;ll need to join Extra Butter. </itunes:summary>
      <itunes:subtitle>Welcome to Indulgence Gospel After Dark! It&apos;s time for your October Extra Butter! This month we’re diving into some big, hard questions, like:How do you mourn big body changes?What happens if your body size really is the reason you can’t do something you used to love?Does the “Health At Every Size” framework ever fail fat people?When is it systemic oppression and when is it just…physics?Or…do we all just need a Fat Day?If you are already an Extra Butter subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and on the Burnt Toast Patreon. To get all of the links and resources mentioned in this episode, as well as a complete transcript, visit our show page. Otherwise, to hear the whole conversation or read the whole transcript, you&apos;ll need to join Extra Butter. </itunes:subtitle>
      <itunes:explicit>false</itunes:explicit>
      <itunes:episodeType>full</itunes:episodeType>
      <itunes:episode>164</itunes:episode>
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      <guid isPermaLink="false">substack:post:149634409</guid>
      <title>[PREVIEW] There are No Gold Stars for Packing Light!</title>
      <description><![CDATA[<p><strong>It's time for your Indulgence Gospel! </strong>And today we’re talking all things Fat Travel!</p><p>We’ll be answering your questions, sharing travel hacks, and just getting into the nitty gritty of how to be a fat person going places in the world.</p><p>And so much more!</p><p><strong>To hear the whole conversation or read the whole transcript, you'll need to become a paid Burnt Toast subscriber. </strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 3 Oct 2024 09:02:04 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>It's time for your Indulgence Gospel! </strong>And today we’re talking all things Fat Travel!</p><p>We’ll be answering your questions, sharing travel hacks, and just getting into the nitty gritty of how to be a fat person going places in the world.</p><p>And so much more!</p><p><strong>To hear the whole conversation or read the whole transcript, you'll need to become a paid Burnt Toast subscriber. </strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
      <enclosure length="4801211" type="audio/mpeg" url="https://cdn.simplecast.com/audio/4c95d509-3fa3-4e14-b427-9202404e777e/episodes/c4782053-d1e7-4784-939c-be6e68e34e38/audio/1508e3b4-fb19-422d-9777-6652658747eb/default_tc.mp3?aid=rss_feed&amp;feed=msucBnbY"/>
      <itunes:title>[PREVIEW] There are No Gold Stars for Packing Light!</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
      <itunes:image href="https://image.simplecastcdn.com/images/4c95d5/4c95d509-3fa3-4e14-b427-9202404e777e/c4782053-d1e7-4784-939c-be6e68e34e38/3000x3000/1.jpg?aid=rss_feed"/>
      <itunes:duration>00:05:00</itunes:duration>
      <itunes:summary>It&apos;s time for your Indulgence Gospel! And today we’re talking all things Fat Travel!We’ll be answering your questions, sharing travel hacks, and just getting into the nitty gritty of how to be a fat person going places in the world.And so much more!To hear the whole conversation or read the whole transcript, you&apos;ll need to become a paid Burnt Toast subscriber. </itunes:summary>
      <itunes:subtitle>It&apos;s time for your Indulgence Gospel! And today we’re talking all things Fat Travel!We’ll be answering your questions, sharing travel hacks, and just getting into the nitty gritty of how to be a fat person going places in the world.And so much more!To hear the whole conversation or read the whole transcript, you&apos;ll need to become a paid Burnt Toast subscriber. </itunes:subtitle>
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      <itunes:episodeType>full</itunes:episodeType>
      <itunes:episode>163</itunes:episode>
    </item>
    <item>
      <guid isPermaLink="false">substack:post:149298308</guid>
      <title>How to Make an Unapologetic Fat Film</title>
      <description><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><p><strong>I’m Virginia Sole-Smith, and today my guest is </strong><u><strong><a href="https://www.claireayoub.com/" target="_blank">Claire Ayoub.</a></strong></u></p><p>Claire is the writer and director of the brand new feature film—opening tomorrow!!— called <em><a href="https://www.empirewaistfilm.com/" target="_blank">Empire Waist</a></em>, a heartfelt comedy about teens learning to love their bodies through fashion design and friendship.</p><p><strong>I saw </strong><em><strong>Empire Waist</strong></em><strong> a couple of days before I interviewed Claire, and I haven’t been this excited about a movie in a very, very long time.</strong> It’s a film I can’t wait to show my 11 year old, but I’m also dying for all of you to see it. I think kids and adults are going to feel so so seen by this story.  </p><p>You’re going to get so much out of my conversation with Claire. But also know this is an independent film. It’s not getting a huge box office release and the more we, as the Burnt Toast community, can do to show up for it, the more distribution it will get—and the more we’ll communicate to Hollywood that we want more stories that center fat experiences and fat joy.</p><p><em><strong>PS. If you enjoy today’s conversation, please tap the heart on this post — likes are one of the biggest drivers of traffic from Substack’s Notes, so that’s a super easy, free way to support the show! And, make sure you’re following us (it’s free!) in your podcast player! We’re on </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" target="_blank">Apple Podcasts</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" target="_blank">Spotify</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMmOqzoURb-mMqOETcDxIANIaFMhoQvNBIFpE7rQJJCvv9S9s_cky5a9z9E-srQXicY0b_tl37XDuPndwnHp0vWakGh9mYa0D8tkDyAHdpDZJHsaQYLiTTmEWZ-mdVRW-003xVVJorFsm99ixHJoU-whiegsSRCdsYAQgEAKtlzEYQJ3Ec4I-GcXTUmZNiTdp6-0X9om3VT7Yhy74Yvhv6C0rr8m33UOvocpHsaIPL5JW68C-RW1uXo86mv74Y3CwzpZzkswQIGnK3XRteCgCZefIfeHj5mLH-Gx1cmVi5FuadG4e76sE1VhWZGtofbfEQ6WrQel7HTXbmfft22cWGz7vtO0FnWqEFgizA1uVvKKlRdfV03vZIFLO3H38zlV2ZbCtZfcaNXW7zaJOMMzHrx9M4FR8rOYO_2Zvhl0IKoxhk91_Bh3cbYcKspvYlnJsZwmgFp0X_HEsJmh6XbJaUDRyVXB53w-DTUfhxITUAt1MZOkdybXBC7KlO3wlBlfcZqgo7FwlmBMGjZYjGB-cCLwDiFSjioXN4cPIwXa0zAsHDBHjtZuT43QYGR84lCWj9sh_KRerMnMbKZLthSvd-QmITlow8Xryt1zRAhChMhPxYgSfMTSZdES_MID4uoWXvSsVGRcj4Qx3lKzHST_kCAt7M9C9moAB67F63W4qBMZp-TqBLb7xMXTKppkes7YGzL7BkJyLODBnm3GcWiFRSbObsxJq4pDtlXwlsr0EZFh0MEgXGfR1DPZ7nxqqsfdVNmFkJuODOijSV1YZTpy5GBxXhEhM7xbLHYJGl0qfuvJnYTZiI-zIuy6CxfEeqA8qtAd5kvLX2UKuDxmxJsQYgm8tqiIaxbl-UIF-c1sbJa4AZ_Nqe44cvPTjJl_QvnEHgzZ0Q5FJ-YCX5Mwt_nMoHnZagVFimTEy6SP-kq-s-JZCBf_qctRpsPqQrC1PHrz9ukv3U8GtXD9p1r1bJdxaJbW1ZPancRu2nH-nc_eCmVYt_PB8nRB8Ylas6f6_vEk-RrxdX_6YVS7bdsnD1xTd6VIlWNbujIZteCzaWyPm3IPaQhpQHOApmlm-w2_dxmkY8JxGOM14TH73cVx9R76-mtL_zdym37_Kvu8bMpoaKt0qMuxWMvyv_n81VcOhOtZT005LmHaRHGVJvuxn9LN-I8wf7Mc5mmT9it5kjAa94DbrlxgILcOBv8xYWXIlkUM2rHcZh0gadeu5v_efwC-YpLt" target="_blank">Stitcher</a></strong></em><em><strong>, and </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a></strong></em><em><strong>! And while you’re there, please leave us a rating or review. (We like 5 stars!)</strong></em></p><h3><strong>Episode 161 Transcript</strong></h3><p><strong>Claire</strong></p><p>I’m Claire Ayoub. I’m the writer and director of <em>Empire Waist</em>. It is the movie I wish I had as a teen, and honestly as an adult. As a person with a body.</p><p>I wrote a piece for Amy Poehler’s Smart Girls in 2015 called <a href="https://amysmartgirls.com/notes-to-my-12-year-old-self-take-the-plunge-60cde325d1d1" target="_blank">Take The Plunge</a>. It was a note to my 12 year old self, and I wrote about how I quit swimming at 12. I wrote it at 25, because I was getting back back in the pool. </p><p>For me, that was really important to write to my younger self to say, <strong>“You’re about to quit something that is your favorite thing in the world because you can’t handle making that walk from the locker room to the pool.”</strong> A 20-foot walk to my favorite thing, and I couldn’t handle it because of the shame I felt about my bigger body and my changing body. </p><p>During puberty, our bodies change—and that’s normal. But I felt so ashamed! So I wrote this piece—and I was so terrified to write it—but the response to it is why I wrote this movie. Hundreds of people, especially women, across the US and around the world, were responding about the things they quit at that age. I wish we had had something that we could have seen to make us feel more seen and less alone, that we’re not alone in this struggle. And so that’s why I wrote the movie. </p><p><strong>I basically had the idea of, what if you could wear whatever you wanted, that what was available wasn’t the obstacle, but you still didn’t feel worthy to wear it. </strong></p><p>We see a character who is so talented and has a passion for fashion design, but she’s bullied at school. She keeps her head down. She keeps it to herself, and she doesn’t wear any of her designs because she doesn’t feel worthy to. It’s not until her clothes get discovered by her fat classmate at school who’s confident—she has that confidence and loves color and patterns, but can’t find the clothes she wants to wear that really resonate with her. So she begs her to make her one dress. And what starts there is a friendship love story. Because the movies I saw about body image were all really sad. You know, seeing people binge or seeing people be sad and bullied.</p><p><strong>Virginia</strong></p><p>The <a href="https://www.imdb.com/title/tt0394770/" target="_blank">Calista Flockhart eating disorder special</a> that we all grew up with. </p><p><strong>Claire</strong></p><p>I wanted to show what helped me get through it, and always helps me get through it, which is friendship. <strong>No matter what our body type, our friends see us at our most powerful</strong>. Just because a character is super confident, like in the case of Kayla who plays her best friend, that does not mean she is a two dimensional character who’s just figured it out, you know? That was why it was really important for me to direct and to see this through from beginning to end. Because it was a very commercial script. I had offers to buy the script through The Black List. But I knew if I handed this over, it could have just been smoothed out.</p><p><strong>Virginia</strong></p><p>There were so many moments as I was watching it, where I thought, <em>oh, she avoided that.</em> You avoided so many moments where I felt like it could have gone in a Disney, a cliched afterschool special way, but also in a way that would have been so much more apologetic of fatness.</p><p>I just want to say for folks, I got to see a screener a few days ago. I mean, I cried multiple times watching it. I also laughed a ton. It is an incredibly joyful, hopeful movie, with some tough stuff, of course. <strong>And I just kept thinking: There is no apology for fatness here.</strong> </p><p><strong>Claire</strong></p><p>It’s really important to meet your audience early and often, because Hollywood doesn’t think we’re worth the risk. Because they don’t see it as a story that resonates, a story that will drive box office. Because it’s always about dollars. </p><p>So I always talk about finding your audience. Prove that there is an audience on the business side, but also craft-wise. Talking to people, testing the script with them, and getting their actual feedback. Because we only have our one life experience. </p><p>This is a very diverse cast, and I am a white gay woman. But being gay doesn’t mean I get to talk about everything else in the world, you know? I’m a cisgendered woman, I’m an able-bodied woman—so looking at that, I really wanted to ensure as a way to take care of the story, and also make sure people saw themselves represented.</p><p>So I did 17 live readings across the country in 2019 and early 2020. And that’s not that’s not normal, that is not normally part of the process. I was like, “I’m doing a script tour!” Everyone’s like, “what’s a script tour?” I’m like, “Just go with it.” And I really gave permission to the audience, both in person and afterwards in Google Forms to say what was working and what confused them and what could be done better. Especially when it came to the diversity and inclusion of this film. So I learned on this script tour across the country, that the script resonated with people from 14 to 84.</p><p><strong>Virginia</strong></p><p>Wow, that’s cool.</p><p><strong>Claire</strong></p><p>I remember a 70 year old woman come up to me after a reading, who had lived a life, right? And she goes, “I can still remember my mom and when I was maybe six or seven, giving me skim milk and my sister whole milk because I was bigger than her.” I had another mom who came up to me in tears going, “Oh my God, I have to call my adult daughter.” She’s in her 60s or 70s. <strong>She goes, “I thought I was helping. I thought I was helping when I was saying these things.”</strong> </p><p>So in the beginning, I talked about this movie being for teen girls — but I stopped doing that early on, because why are we limiting this? We got great feedback, especially from non binary kids and adults saying thank you for not gendering this to make it just a movie about teen girls. Because body image is body image, and that was really important to us. During this whole process, it’s about learning and shifting and adjusting based on what you learn. Because this is what we love about it is people coming up to us after and saying they felt seen. </p><p><strong>Virginia</strong></p><p>I watched it by myself and the whole time was like, <em>I can’t wait to show my 11 year old.</em> She’s going to love it. But I was also thinking, I can’t wait for Burnt Toast listeners in general to watch because as you’re saying, it really is all ages. It makes the conversation very accessible to kids, which doesn’t always happen. But as a parent, I mean, <strong>I connected so hard with her dad. I saw her mom, I know her mom.</strong> It is just, it’s really rich and beautifully done.</p><p><strong>Claire</strong></p><p>I just want to shout out really quick, <a href="https://www.instagram.com/MissiPyle/" target="_blank">Missi Pyle</a>, who plays the mom. She is one of the most supportive human beings—especially when it comes to body image. Because those seventeen live readings basically were for me to get this mom’s character right.</p><p><strong>Virginia</strong></p><p>It’s a hard character!</p><p><strong>Claire</strong></p><p>It’s a tough character. It would have been so easy for this mom to be a two-dimensional, icy bitch who is just being mean to her daughter. So really walking that fine line that she loves her daughter so much and is so afraid for her to be rejected, to be bullied, that she wraps that kid in love and fear and it hurts, right? Looking at that. And Missi Pyle—she and Rainn Wilson going toe to toe. There’s a big argument scene that had all of us crying behind the scenes. The two of them have been such champions of this movie, and its message. Both of them are parents and just really want to see this story of acceptance and how to support your kids. It’s really looking at your own fears and where it’s coming from. </p><p><strong>Virginia</strong></p><p>Let’s talk about the cast a little bit. We had <a href="https://patreon.com/posts/fat-theater-kids-140045038" target="_blank">Katy Geraghty, who’s an incredible Broadway actor, on the podcast last year</a>. She talked about how, as a fat person playing fat characters, it’s both a huge opportunity for representation, and you’re often reliving some of your own trauma or dealing with a director who is not so sensitive, and it can be really fraught.</p><p>So talk a little bit about what you did to protect the cast, because the the actors that play Kayla and Lenore are quite young, right?</p><p><strong>Claire</strong></p><p>They were. They were 19 years old when we filmed. They were babies. My refrain this whole time was, “<strong>I am not going to have you pull up something that happened yesterday.</strong> I don’t want you pulling from your own experience. I don’t want you re-traumatizing yourself.”</p><p>What was really important to me was understanding how to protect my cast and crew, both physically—we were shooting at the height of covid—and mentally, because this is a story about someone who has deep self loathing for her own body. This is a movie with bullying from a character, a mean girl who has her own struggles with food, right? Her own struggles with control and body image.  </p><p>I had two people come up to me after that scene with Missi Pyle and Mia Kaplan in the hallway, where the mom really being very clear about her own views of her daughter’s body and how people see her. I had two grown adult men ask if they could give me a hug because they needed a hug, because they had teen daughters, right? So a big part of this was preparing myself with the skill set to support my cast and crew, meaning I tested the script not only with people 14 to 84, but with social workers, psychologists, teachers, educators, healthcare providers. <strong>I needed to ensure my cast and crew did not suffer to tell this story.</strong></p><p><strong>Virginia</strong></p><p>So important.</p><p><strong>Claire</strong></p><p>I was talking with a social worker at a friend’s birthday. And I mentioned the mean girl character, Sylvie, and how she controls her friends’ food. And the social worker goes, <strong>“Whatever you do, do not show what she’s eating.”</strong> </p><p><strong>Virginia</strong></p><p>Yes, I noticed this! </p><p><strong>Claire</strong></p><p>My brain went, <em>what?</em> Because, as a filmmaker, what would we do? An overhead shot showing four identical meals to convey that. And she goes, whatever you do, do not show what she’s eating. Because someone struggling with an eating disorder will see her, want to look like her, and snap a photo and replicate that. So I relayed it to our props team to say, “Nothing clear. I don’t want to see the food. I only want to see the tops of the food so we know they’re eating something. No direct shots of food. <strong>We’re going to shoot across the table to show that they’re sad eating their food, but we’re not going to show what they’re eating</strong>.” That is the kind of intentionality that was very important to me. </p><p>And with my actors. I created essentially a care plan with them, for my for my actors who played Lenore, Kayla and Sylvie, our bully. We worked together on zoom ahead of time, individually and then together as a group, to parse how the character was feeling, why they were feeling, and also making it super clear that they had each other’s backs in the moment, that this was just a script. So they could trust each other to be there for each other. </p><p>So I talked with each of them and said, “What do you need in the moment? What do you need beforehand and what do you need after?” All my actors basically were like, “I need to be left alone leading up to it. I’m probably going to have headphones on listening to music, getting in a headspace for it.” So I relayed that to my my crew to say, hey, hair and makeup, especially costuming: They’re going to be heads down, really getting in them in the moment. Let’s leave them some space and grace to do that.</p><p>Then in the moment, it was about making sure that the only people on set were the ones who really needed to be there for certain scenes. But also that our crew had a heads up for really triggering scenes as well.</p><p>And then afterwards, my favorite example is <a href="https://www.instagram.com/mia_kaplan/" target="_blank">Mia Kaplan</a>, who plays Lenore. I was like, “What do you need afterwards to really get shake out that feeling of where you are in the scene?” And they’re a big theater kid and they go, “I want to dance.” And so <strong>Mia made a playlist called We Finished the Fucking Scene.</strong> And basically my instructions were to wait till the last shot and then burst into the room playing songs from this incredible playlist. So yeah, I scared the bejesus out of Rainn Wilson during a scene where she gets weighed at a doctor’s office. It was the final scene of this long day of terrible scenes for Mia, and I jumped into the room blasting Chaka Khan’s “I’m Every Woman.” And was like, <em>we finished the scene!</em> Poor Rainn was like, <em>Oh my God. Like, what?</em></p><p><strong>Virginia</strong></p><p>You mentioned making the decision not to show the food when the character who has disordered eating behaviors. Another thing I noticed you didn’t show was in that scene where she gets weighed at the doctor’s office—we don’t see the number on the scale. I would love to just hear a little more about any other things like that that you were like, “let’s not include that,” or “let’s make sure to show this” in order to talk about these issues, but in a way that’s going to be safe for everyone watching it, too.</p><p><strong>Claire</strong></p><p>Absolutely. So for the weigh-in scene, I wanted to capture the feeling she had leading up, not just on the scale, but leading up to it, right? I wanted to capture how she felt. <strong>And fun fact, movie magic, Mia Kaplan never stepped on that scale.</strong></p><p><strong>Virginia</strong></p><p>Love that.</p><p><strong>Claire</strong></p><p>That was our camera operator, Jesse Sanchez Strauss, who stepped on the scale. I didn’t want to show her weight, just like I’d never show Lenore’s own disordered eating. I never show it, and that was done on purpose. We see her taking a bite of pizza. We see her bringing snacks out of her closet. <strong>But I did not want someone to be able to freeze frame that and go, “See? See? See? She could have stopped, she could have just not eaten that.”</strong> To grab onto that kind of trigger topic and say, see? I was like, no, I want you to see Lenore Miller as a human being. I want you to see Kayla as a human being. I want you to see Daisy Washington, who plays Marcy as the most powerful person in the room. </p><p>This is a movie genuinely for everyone. It’s not just for fat people, right? It definitely is to feel seen, but it’s not just for fat people. It is a space to understand and feel empathy towards all bodies. </p><p>Like, I never saw The Whale. I had friends flag it to me. They were like, do not. Nope.</p><p><strong>Virginia</strong></p><p>Marked safe.</p><p><strong>Claire</strong></p><p>Marked safe. Exactly. And I always look at content like this and say, do we need to se this? Just like something we talk about for trigger content, like rape, things like that in film. Do you need to show it? Do you need to re-trigger people to tell this story?  </p><p>And just like my original instinct as a filmmaker would be to show the food, thanks to experts, I didn’t do that. Again, how can I make sure I don’t unintentionally harm my audience, my cast and my crew? Super important. </p><p><strong>Virginia</strong></p><p>It just seems like such a tricky line that you must have to keep revisiting because on the other hand the movie does contain these raw, emotional scenes of the parents fighting about how to handle her or between the mother and daughter. The bullying is really hard to watch.</p><p>I was saying to my friend who is planning to watch with her daughter, I think all of that might actually be harder for us as parents to watch. I think kids are just going to be like, “Yup, that’s right. That’s my experience.”</p><p>But this happens a lot with my work, too. Parents will say, “I don’t want to talk to my kid about anti-fat bias because <a href="https://virginiasolesmith.substack.com/p/what-if-i-cant-say-fat?utm_source=publication-search" target="_blank">I don’t want to tell them</a> they should be worried about their bodies.” And the problem is, kids already know. They’re already seeing it, they’re already experiencing the bullying. <strong>So we have to be less afraid of those hard emotions. That’s what they need to see. But they don’t need to see the numbers on the scale.</strong> They don’t need to see the specific behaviors. But that’s a very nuanced thing to sort out.</p><p><strong>Claire</strong></p><p>I love that you write about this in your book, that the fear of becoming fat is so triggering for so many people. I have this with my own mom, who’s one of the most badass people in my life. I love her. I channel her in everything I do. It’s the reason I’ve gotten to this point. But hearing her say things about her body, and I take her by the shoulder, and I go: Mom, I love you. It’s hard to hear you say these things, because I know how powerful you are. I’m never going to tell you what to do. You know, it’s our body, our choice, right? But I’m going to ask and bring up the point of, are you coming from a place of self loathing? Are you coming from a place of beating yourself up and changing yourself from there? Or are you like, I want to be able to run around with my kids, or I have a history of heart disease and I want to make sure that I’m taking care of myself that way. Or is it I don’t count in the body I’m in now, I’m not worthy of love in the body I’m in now. I’m not worthy of this job in the worthy I’m in the body I’m in now. </p><p>We have 100 theaters that are on the fence about bringing us in. <em>[Update: At press time there were now </em><em><a href="https://claireayoub.substack.com/p/empire-waist-confirmed-theaters?fbclid=PAZXh0bgNhZW0CMTEAAaa7ggwQqQRrn3ekSTOKrXFC5nP-Monxsk6sM_egLhuzsNtgC3j3XvhQl1Q_aem_EPGaPG-GbfOBb1d8KSPqlQ" target="_blank">110 theaters confirmed to show the film</a></em><em>!]</em> They’re not sure it’s going to resonate with a community, if it’s going to be worthy of an investment. And this is an award winning film. It has been awarded Best Empowerment Film, Best Social Impact Film. I’ve had practitioners saying they want to bring it into their hospitals, medical practices, psychology practices, schools.</p><p>But our way of getting to people, getting to audience, getting this curriculum to audiences, is movie theaters and we’re being told, “I don’t know.” I heard that yesterday. I went, all right, to the mattresses, right? Let’s start a campaign. And basically, the way you do it—for your listeners in the future, and especially for filmmakers—you go in person to your local theater and you say, “Are you screening Empire Waist on September 27?”</p><p><strong>Virginia</strong></p><p>Got that everybody?</p><p><strong>Claire</strong></p><p>For the future, if you have movies coming out that you are so excited to see that are representative of you, go in in person and say, “Are you screening this?” Because they tick that and send it to a manager who’s booking and so that’s really important. We had over 500 people submit theater request forms before the trailer was even out. People who have been following this journey across the country and around the world. But even then, and since then, even more, we had over a million views of our trailer on Twitter. Thanks to you <a href="https://www.instagram.com/fatfabfeminist/?hl=en" target="_blank">fat fab feminist</a>, right? Over a million views on one post, of people saying, “oh my God, I’m crying. This is therapy. I feel like this is going to heal something in me,” right? But that’s not communicating to the people doing the booking. </p><p>So it’s up to us to take the space in that way. I know it’s enraging, and if there’s anything I’ve learned in this whole process, is to turn that anxiety and rage into action. </p><p><strong>Virginia</strong></p><p>Yeah, absolutely. </p><p>Okay, I want you to talk to us about <a href="https://www.empirewaistfilm.com/curriculum/" target="_blank">the curriculum</a>, and then I also want you to tell us how can we see the film? Let’s go through both of those things.</p><p><strong>Claire</strong></p><p>So our curriculum is was sponsored by Procter & Gamble and Gillette Venus. We basically got a quarter million dollars in funding from them to create a <a href="https://www.empirewaistfilm.com/curriculum/" target="_blank">fully free, vetted education curriculum</a>. <strong>It is seven videos, 15 downloadable activities, all available on our website starting tomorrow.</strong></p><p>The mission was to answer the question I kept getting asked after every live reading, which was: What do I do next? So instead of having people feel all these feelings who maybe don’t have access to therapy or don’t have access to a safe space to process, right, it’s a lot to pull out. I was like, what if we could send them somewhere that would have vetted material? </p><p>I was also scared they were gonna go down a wormhole with untrustworthy influencers being like, well, this person’s really confident and she’s also doing intermittent fasting, but she seems really cool about it, right? So looking at that, we basically are driving people directly to their curriculum. And it features interviews with our actors, interviews with healthcare providers. And I basically emcee the whole thing. And it covers seven topics from our movie. </p><p>We basically go point by point, section by section, one video and two to three activities per that. People could watch the video, hear from our actors, hear from our experts, and then do two to three activities to go deeper. </p><p><strong>Virginia</strong></p><p>Love it. </p><p><strong>Claire</strong></p><p>Really it’s a space for our audience, tweens, teens, adults, whether you’re a caregiver or not, or even for adults to talk to each other and de-stigmatize conversations about body image, a space for you to start your own healing journey, your own exploration.</p><p>And I actually hired my old boss, who I used to write curriculums for. She has 30 years of social emotional learning expertise. And I also brought in an amazing therapist and social worker who also served as our DEI expert. She’s Chicana. She especially works with queer youth and LGBTQ+ youth and kids of color to specifically vet everything to make sure it was as accessible and inclusive as possible.</p><p>So in our section on bullying, for example, we had something in there about, like, “give your kid a mental health day, let them stay home.” And Noemi Maciel pointed out most parents can’t afford that, right? To take that time off work. And so instead of making a parent or caregiver feel bad about not being able to provide that, we just struck it from an option. </p><p>So we’re sponsored by PNG, Gillette Venus, and they were like, “We’d love to have a shaving scene in the movie.” And to be honest, they were very great partners, across the board. I love working with them. And I brought up immediately, “look, I want to make sure we don’t tell people that they have to shave their legs in order to be beautiful or to love themselves.” And they were so on board. Of course not. And so in the movie, you see one character shaving as they’re getting ready for this big event, and it pans to the next person with hairy legs who gives a thumbs up and pans away. And in our curriculum, we have actors talk about body hair and talk about some of them love shaving and like the feeling of that on their skin, and they love it as self care. And then others were like, <em>I love my like, natural eyebrows.</em> Cassandra Tellez, who plays Diamond who didn’t shave her legs in that scene.</p><p>When I tell you, I texted the cast to be like, “Hey, who wants to stop shaving their legs” And everyone goes, me! And I was like, okay, just one of you. Also, Mia, it can’t be you, you are in every scene. Give yourself a break. And Cassandra talks about it really beautifully, about how she had always been very self conscious of her body hair because it’s darker. She’s Chicana, darker hair, and she’d always felt super self-conscious about it. And she talks about it in our curriculum. And she talked about it with me. She goes, “I stopped shaving my legs since then and I feel confident.”</p><p>This is what I love about this project, and I’m so excited for audiences, not just to hear from me, but to hear from our cast, just in how working on this project really forced them to confront a lot of their own held beliefs about their bodies and their limitations. </p><p>Someone posted a really awful video, like a troll video, basically. And I watched 30 seconds of it, and I went, “absolutely not.” And it took me a full day to process before I could talk to anyone about it, because I had just done a video about, like, “we can’t control other people’s self loathing. We can’t let that stop our joy.” And then I was like, well, am I challenged by that?</p><p><strong>Virginia</strong></p><p>I would like to though. </p><p><strong>Claire</strong></p><p>I’m like, I’d love to set them on fire, right? But I can’t, I can’t do that because I love living in my home and not in a prison. And I love being able to vote. So it’s really important. But I took a full day and then I texted the group, and I was like, heads up, this video is out there. I want you to know that a bunch of men are sitting in their basement thinking it’s a great use of their time to hate on Black people, fat people, trans people, right?</p><p><strong>We can’t control them, but here’s what we can do. We can show up as ourselves. Their words do not speak for your reality, right?</strong> These are people who hate themselves and are lashing out because of it, or lashing out at people who do not fit their very narrow worldview. And I am here for you. And that’s the most important thing. It’s never like, let’s shake it off. It’s like, we’re here if you need to talk me and my producer, Crystal Collins, we’re always there. And we said that from the beginning, we are your mama bears on set. You all have great parents, but we are your mama bears here. Come to us if you ever feel uncomfortable. </p><p><strong>Virginia</strong></p><p>In terms of seeing the movie, we’ve got to talk to our local movie theaters. But what else do we need to know about how to support and how to see it?</p><p><strong>Claire</strong></p><p><strong>You can go to </strong><strong><a href="https://empirewaistfilm.com" target="_blank">empirewaistfilm.com</a></strong><strong> to see theaters where it’s going to be playing.</strong> You could also <a href="https://www.fandango.com/search?q=empire+waist&mode=all" target="_blank">find us on Fandango</a>, set an alert for when it’s at a theater near you, and opening weekend is the most important. It basically signals to people that we are worth an investment. So we’re going to be playing in theaters across the US and in Canada starting September 27 and then we are going to be going global after that, later in the fall.</p><p>So we’re going to be coming out that way, and our education curriculum will be released on our website, <a href="https://empirewaistfilm.com/curriculum" target="_blank">empirewaistfilm.com/curriculum</a> on September 27. So that is why we’re fighting so hard to get it into theaters so people can start using that resource. And you can follow us at <a href="https://www.instagram.com/empirewaistfilm" target="_blank">empirewaistfilm</a> on Instagram.</p><p><strong>Virginia</strong></p><p>Perfect.</p><h3><strong>Butter</strong></h3><p><strong>Claire</strong></p><p>My Butter is audiobook platforms. So <a href="https://www.hoopladigital.com/browse/audiobook" target="_blank">Hoopla</a> and <a href="https://libbyapp.com/interview/welcome#doYouHaveACard" target="_blank">Libby</a> basically got me through making this movie. The one I have been just loving and is now my new comfort listen—which might sound weird, but I’m doing a lot of nitty gritty work, and having a comfort listen that I’m not following the plot is really important—is <em><a href="https://www.splitrockbks.com/book/9780593547793" target="_blank">Mrs. Nash’s Ashes</a></em>, and it’s narrated by my friend</p><p><a href="https://open.substack.com/users/301062-mara-wilson?utm_source=mentions" target="_blank">Mara Wilson</a></p><p>, who’s just the greatest. I miss her as a friend, she lives in LA and I’m on the East Coast. So I was like, I really miss you. I’m going to listen to<em>Mrs. Nash’s Ashes</em>because I’ve heard great things, and her narration is so delightful that I have to recommend it to your listeners.</p><p>And then also <a href="https://www.splitrockbks.com/search/site/jasmine%20guillory" target="_blank">Jasmine Guillory books</a> are also my guilty pleasure. I love her writing and she’s a fellow Wellesley alum, and we just support the hell out of each other. </p><p><strong>Virginia</strong></p><p>I love that. I love Jasmine. I think all of Burnt Toast adores Jasmine’s work.</p><p><strong>Claire</strong></p><p>She also just walks the walk, and is such an amazing mentor and amplifier, especially for women and writers of color in the romance industry. You cannot ask for better. And her dog, Rosie, is my favorite. One of my favorite reasons to <a href="https://www.instagram.com/jasminepics/" target="_blank">follow her on Instagram.</a></p><p><strong>Virginia</strong></p><p>Oh yeah, so cute. Love the Rosie content. Well, those are excellent Butters. </p><p>Mine is <a href="https://rstyle.me/+ydeY4Mkvmxy2i-isG01e6w" target="_blank">this big electric griddle</a> that I’ve had for a few years. And the reason I specifically am obsessed with it is for making pancakes. It’s like this big plug-in griddle. And number one, it doesn’t get as smoky as cooking pancakes on the stove.</p><p>Just imagine “Femininomenon” blasting while these pancakes were made.</p><p><strong>Claire</strong></p><p>Oh, hell yeah. </p><p><strong>Virginia</strong></p><p>It doesn’t set off the fire alarm. I don’t know why the nonstick electric griddle doesn’t get smoky, but you just plug it in and it makes really good pancakes. And I just used it for my older kiddo, who turned 11 in August, and we had a sleepover birthday party. Then the next morning, I made pancakes for all the kids. Her little sister and one of the party guests made them with me. We were playing Taylor Swift, we were playing Chappell Roan. We’re having this pancake dance party in the kitchen. And I was like, I’m sorry, is there anything better than tween and teenage girls? There’s not. It’s just the best stage of life.</p><p><strong>Claire</strong></p><p>Honestly, you were basically living in an amazing teen movie montage scene, right?</p><p><strong>Virginia</strong></p><p>It was a very Empire Waist moment, I felt.</p><p><strong>Claire</strong></p><p>My serotonin went up listening to you. Also happy 11th birthday to your daughter. </p><p><strong>Virginia</strong></p><p>Oh, thank you. So the practical suggestion is electric griddle will save you, because you can also make a lot of them at once, which is good when you’re making pancakes for a crowd. Like, you’re just stuck making three at a time, and it’s like when do I get to eat? But you can make like 12 at once. My best friend told me about this griddle. So shout out to <a href="https://www.yummytoddlerfood.com/" target="_blank">Amy of Yummy Toddler Food</a> for that. But also, make them for a group of 10 to 12 year olds, and just revel in the joy that is that age group and thank me later.</p><p><strong>Claire</strong></p><p>And the soundtrack.</p><p><strong>Virginia</strong></p><p>So good. And just use the mix. Don’t overcomplicate it.</p><p><strong>Claire</strong></p><p>Mix is there for a reason.</p><p><strong>Virginia</strong></p><p>Especially for a bunch of kids. It doesn’t need to be lemon ricotta. </p><p><strong>Claire</strong></p><p>You know, talking about shame. It’s being like, I should do everything this way. It’s like, nope, throw that out the window. Your time matters.</p><p><strong>Virginia</strong></p><p>Exactly. Well, Claire, thank you so much. This was absolutely fantastic. I am so excited for Burnt Toast to show up and support this movie for you. I mean, I just want everyone to see it. So thank you for your work.</p><p><strong>Claire</strong></p><p>And thank you for creating this space. Honestly, if I had had exposure to your work at a younger age, I would not have been moving through the world blindly and so harsh on myself. </p><p><strong>Virginia</strong></p><p>We’re doing what we needed!</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 26 Sep 2024 09:02:02 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><p><strong>I’m Virginia Sole-Smith, and today my guest is </strong><u><strong><a href="https://www.claireayoub.com/" target="_blank">Claire Ayoub.</a></strong></u></p><p>Claire is the writer and director of the brand new feature film—opening tomorrow!!— called <em><a href="https://www.empirewaistfilm.com/" target="_blank">Empire Waist</a></em>, a heartfelt comedy about teens learning to love their bodies through fashion design and friendship.</p><p><strong>I saw </strong><em><strong>Empire Waist</strong></em><strong> a couple of days before I interviewed Claire, and I haven’t been this excited about a movie in a very, very long time.</strong> It’s a film I can’t wait to show my 11 year old, but I’m also dying for all of you to see it. I think kids and adults are going to feel so so seen by this story.  </p><p>You’re going to get so much out of my conversation with Claire. But also know this is an independent film. It’s not getting a huge box office release and the more we, as the Burnt Toast community, can do to show up for it, the more distribution it will get—and the more we’ll communicate to Hollywood that we want more stories that center fat experiences and fat joy.</p><p><em><strong>PS. If you enjoy today’s conversation, please tap the heart on this post — likes are one of the biggest drivers of traffic from Substack’s Notes, so that’s a super easy, free way to support the show! And, make sure you’re following us (it’s free!) in your podcast player! We’re on </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" target="_blank">Apple Podcasts</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" target="_blank">Spotify</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMmOqzoURb-mMqOETcDxIANIaFMhoQvNBIFpE7rQJJCvv9S9s_cky5a9z9E-srQXicY0b_tl37XDuPndwnHp0vWakGh9mYa0D8tkDyAHdpDZJHsaQYLiTTmEWZ-mdVRW-003xVVJorFsm99ixHJoU-whiegsSRCdsYAQgEAKtlzEYQJ3Ec4I-GcXTUmZNiTdp6-0X9om3VT7Yhy74Yvhv6C0rr8m33UOvocpHsaIPL5JW68C-RW1uXo86mv74Y3CwzpZzkswQIGnK3XRteCgCZefIfeHj5mLH-Gx1cmVi5FuadG4e76sE1VhWZGtofbfEQ6WrQel7HTXbmfft22cWGz7vtO0FnWqEFgizA1uVvKKlRdfV03vZIFLO3H38zlV2ZbCtZfcaNXW7zaJOMMzHrx9M4FR8rOYO_2Zvhl0IKoxhk91_Bh3cbYcKspvYlnJsZwmgFp0X_HEsJmh6XbJaUDRyVXB53w-DTUfhxITUAt1MZOkdybXBC7KlO3wlBlfcZqgo7FwlmBMGjZYjGB-cCLwDiFSjioXN4cPIwXa0zAsHDBHjtZuT43QYGR84lCWj9sh_KRerMnMbKZLthSvd-QmITlow8Xryt1zRAhChMhPxYgSfMTSZdES_MID4uoWXvSsVGRcj4Qx3lKzHST_kCAt7M9C9moAB67F63W4qBMZp-TqBLb7xMXTKppkes7YGzL7BkJyLODBnm3GcWiFRSbObsxJq4pDtlXwlsr0EZFh0MEgXGfR1DPZ7nxqqsfdVNmFkJuODOijSV1YZTpy5GBxXhEhM7xbLHYJGl0qfuvJnYTZiI-zIuy6CxfEeqA8qtAd5kvLX2UKuDxmxJsQYgm8tqiIaxbl-UIF-c1sbJa4AZ_Nqe44cvPTjJl_QvnEHgzZ0Q5FJ-YCX5Mwt_nMoHnZagVFimTEy6SP-kq-s-JZCBf_qctRpsPqQrC1PHrz9ukv3U8GtXD9p1r1bJdxaJbW1ZPancRu2nH-nc_eCmVYt_PB8nRB8Ylas6f6_vEk-RrxdX_6YVS7bdsnD1xTd6VIlWNbujIZteCzaWyPm3IPaQhpQHOApmlm-w2_dxmkY8JxGOM14TH73cVx9R76-mtL_zdym37_Kvu8bMpoaKt0qMuxWMvyv_n81VcOhOtZT005LmHaRHGVJvuxn9LN-I8wf7Mc5mmT9it5kjAa94DbrlxgILcOBv8xYWXIlkUM2rHcZh0gadeu5v_efwC-YpLt" target="_blank">Stitcher</a></strong></em><em><strong>, and </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a></strong></em><em><strong>! And while you’re there, please leave us a rating or review. (We like 5 stars!)</strong></em></p><h3><strong>Episode 161 Transcript</strong></h3><p><strong>Claire</strong></p><p>I’m Claire Ayoub. I’m the writer and director of <em>Empire Waist</em>. It is the movie I wish I had as a teen, and honestly as an adult. As a person with a body.</p><p>I wrote a piece for Amy Poehler’s Smart Girls in 2015 called <a href="https://amysmartgirls.com/notes-to-my-12-year-old-self-take-the-plunge-60cde325d1d1" target="_blank">Take The Plunge</a>. It was a note to my 12 year old self, and I wrote about how I quit swimming at 12. I wrote it at 25, because I was getting back back in the pool. </p><p>For me, that was really important to write to my younger self to say, <strong>“You’re about to quit something that is your favorite thing in the world because you can’t handle making that walk from the locker room to the pool.”</strong> A 20-foot walk to my favorite thing, and I couldn’t handle it because of the shame I felt about my bigger body and my changing body. </p><p>During puberty, our bodies change—and that’s normal. But I felt so ashamed! So I wrote this piece—and I was so terrified to write it—but the response to it is why I wrote this movie. Hundreds of people, especially women, across the US and around the world, were responding about the things they quit at that age. I wish we had had something that we could have seen to make us feel more seen and less alone, that we’re not alone in this struggle. And so that’s why I wrote the movie. </p><p><strong>I basically had the idea of, what if you could wear whatever you wanted, that what was available wasn’t the obstacle, but you still didn’t feel worthy to wear it. </strong></p><p>We see a character who is so talented and has a passion for fashion design, but she’s bullied at school. She keeps her head down. She keeps it to herself, and she doesn’t wear any of her designs because she doesn’t feel worthy to. It’s not until her clothes get discovered by her fat classmate at school who’s confident—she has that confidence and loves color and patterns, but can’t find the clothes she wants to wear that really resonate with her. So she begs her to make her one dress. And what starts there is a friendship love story. Because the movies I saw about body image were all really sad. You know, seeing people binge or seeing people be sad and bullied.</p><p><strong>Virginia</strong></p><p>The <a href="https://www.imdb.com/title/tt0394770/" target="_blank">Calista Flockhart eating disorder special</a> that we all grew up with. </p><p><strong>Claire</strong></p><p>I wanted to show what helped me get through it, and always helps me get through it, which is friendship. <strong>No matter what our body type, our friends see us at our most powerful</strong>. Just because a character is super confident, like in the case of Kayla who plays her best friend, that does not mean she is a two dimensional character who’s just figured it out, you know? That was why it was really important for me to direct and to see this through from beginning to end. Because it was a very commercial script. I had offers to buy the script through The Black List. But I knew if I handed this over, it could have just been smoothed out.</p><p><strong>Virginia</strong></p><p>There were so many moments as I was watching it, where I thought, <em>oh, she avoided that.</em> You avoided so many moments where I felt like it could have gone in a Disney, a cliched afterschool special way, but also in a way that would have been so much more apologetic of fatness.</p><p>I just want to say for folks, I got to see a screener a few days ago. I mean, I cried multiple times watching it. I also laughed a ton. It is an incredibly joyful, hopeful movie, with some tough stuff, of course. <strong>And I just kept thinking: There is no apology for fatness here.</strong> </p><p><strong>Claire</strong></p><p>It’s really important to meet your audience early and often, because Hollywood doesn’t think we’re worth the risk. Because they don’t see it as a story that resonates, a story that will drive box office. Because it’s always about dollars. </p><p>So I always talk about finding your audience. Prove that there is an audience on the business side, but also craft-wise. Talking to people, testing the script with them, and getting their actual feedback. Because we only have our one life experience. </p><p>This is a very diverse cast, and I am a white gay woman. But being gay doesn’t mean I get to talk about everything else in the world, you know? I’m a cisgendered woman, I’m an able-bodied woman—so looking at that, I really wanted to ensure as a way to take care of the story, and also make sure people saw themselves represented.</p><p>So I did 17 live readings across the country in 2019 and early 2020. And that’s not that’s not normal, that is not normally part of the process. I was like, “I’m doing a script tour!” Everyone’s like, “what’s a script tour?” I’m like, “Just go with it.” And I really gave permission to the audience, both in person and afterwards in Google Forms to say what was working and what confused them and what could be done better. Especially when it came to the diversity and inclusion of this film. So I learned on this script tour across the country, that the script resonated with people from 14 to 84.</p><p><strong>Virginia</strong></p><p>Wow, that’s cool.</p><p><strong>Claire</strong></p><p>I remember a 70 year old woman come up to me after a reading, who had lived a life, right? And she goes, “I can still remember my mom and when I was maybe six or seven, giving me skim milk and my sister whole milk because I was bigger than her.” I had another mom who came up to me in tears going, “Oh my God, I have to call my adult daughter.” She’s in her 60s or 70s. <strong>She goes, “I thought I was helping. I thought I was helping when I was saying these things.”</strong> </p><p>So in the beginning, I talked about this movie being for teen girls — but I stopped doing that early on, because why are we limiting this? We got great feedback, especially from non binary kids and adults saying thank you for not gendering this to make it just a movie about teen girls. Because body image is body image, and that was really important to us. During this whole process, it’s about learning and shifting and adjusting based on what you learn. Because this is what we love about it is people coming up to us after and saying they felt seen. </p><p><strong>Virginia</strong></p><p>I watched it by myself and the whole time was like, <em>I can’t wait to show my 11 year old.</em> She’s going to love it. But I was also thinking, I can’t wait for Burnt Toast listeners in general to watch because as you’re saying, it really is all ages. It makes the conversation very accessible to kids, which doesn’t always happen. But as a parent, I mean, <strong>I connected so hard with her dad. I saw her mom, I know her mom.</strong> It is just, it’s really rich and beautifully done.</p><p><strong>Claire</strong></p><p>I just want to shout out really quick, <a href="https://www.instagram.com/MissiPyle/" target="_blank">Missi Pyle</a>, who plays the mom. She is one of the most supportive human beings—especially when it comes to body image. Because those seventeen live readings basically were for me to get this mom’s character right.</p><p><strong>Virginia</strong></p><p>It’s a hard character!</p><p><strong>Claire</strong></p><p>It’s a tough character. It would have been so easy for this mom to be a two-dimensional, icy bitch who is just being mean to her daughter. So really walking that fine line that she loves her daughter so much and is so afraid for her to be rejected, to be bullied, that she wraps that kid in love and fear and it hurts, right? Looking at that. And Missi Pyle—she and Rainn Wilson going toe to toe. There’s a big argument scene that had all of us crying behind the scenes. The two of them have been such champions of this movie, and its message. Both of them are parents and just really want to see this story of acceptance and how to support your kids. It’s really looking at your own fears and where it’s coming from. </p><p><strong>Virginia</strong></p><p>Let’s talk about the cast a little bit. We had <a href="https://patreon.com/posts/fat-theater-kids-140045038" target="_blank">Katy Geraghty, who’s an incredible Broadway actor, on the podcast last year</a>. She talked about how, as a fat person playing fat characters, it’s both a huge opportunity for representation, and you’re often reliving some of your own trauma or dealing with a director who is not so sensitive, and it can be really fraught.</p><p>So talk a little bit about what you did to protect the cast, because the the actors that play Kayla and Lenore are quite young, right?</p><p><strong>Claire</strong></p><p>They were. They were 19 years old when we filmed. They were babies. My refrain this whole time was, “<strong>I am not going to have you pull up something that happened yesterday.</strong> I don’t want you pulling from your own experience. I don’t want you re-traumatizing yourself.”</p><p>What was really important to me was understanding how to protect my cast and crew, both physically—we were shooting at the height of covid—and mentally, because this is a story about someone who has deep self loathing for her own body. This is a movie with bullying from a character, a mean girl who has her own struggles with food, right? Her own struggles with control and body image.  </p><p>I had two people come up to me after that scene with Missi Pyle and Mia Kaplan in the hallway, where the mom really being very clear about her own views of her daughter’s body and how people see her. I had two grown adult men ask if they could give me a hug because they needed a hug, because they had teen daughters, right? So a big part of this was preparing myself with the skill set to support my cast and crew, meaning I tested the script not only with people 14 to 84, but with social workers, psychologists, teachers, educators, healthcare providers. <strong>I needed to ensure my cast and crew did not suffer to tell this story.</strong></p><p><strong>Virginia</strong></p><p>So important.</p><p><strong>Claire</strong></p><p>I was talking with a social worker at a friend’s birthday. And I mentioned the mean girl character, Sylvie, and how she controls her friends’ food. And the social worker goes, <strong>“Whatever you do, do not show what she’s eating.”</strong> </p><p><strong>Virginia</strong></p><p>Yes, I noticed this! </p><p><strong>Claire</strong></p><p>My brain went, <em>what?</em> Because, as a filmmaker, what would we do? An overhead shot showing four identical meals to convey that. And she goes, whatever you do, do not show what she’s eating. Because someone struggling with an eating disorder will see her, want to look like her, and snap a photo and replicate that. So I relayed it to our props team to say, “Nothing clear. I don’t want to see the food. I only want to see the tops of the food so we know they’re eating something. No direct shots of food. <strong>We’re going to shoot across the table to show that they’re sad eating their food, but we’re not going to show what they’re eating</strong>.” That is the kind of intentionality that was very important to me. </p><p>And with my actors. I created essentially a care plan with them, for my for my actors who played Lenore, Kayla and Sylvie, our bully. We worked together on zoom ahead of time, individually and then together as a group, to parse how the character was feeling, why they were feeling, and also making it super clear that they had each other’s backs in the moment, that this was just a script. So they could trust each other to be there for each other. </p><p>So I talked with each of them and said, “What do you need in the moment? What do you need beforehand and what do you need after?” All my actors basically were like, “I need to be left alone leading up to it. I’m probably going to have headphones on listening to music, getting in a headspace for it.” So I relayed that to my my crew to say, hey, hair and makeup, especially costuming: They’re going to be heads down, really getting in them in the moment. Let’s leave them some space and grace to do that.</p><p>Then in the moment, it was about making sure that the only people on set were the ones who really needed to be there for certain scenes. But also that our crew had a heads up for really triggering scenes as well.</p><p>And then afterwards, my favorite example is <a href="https://www.instagram.com/mia_kaplan/" target="_blank">Mia Kaplan</a>, who plays Lenore. I was like, “What do you need afterwards to really get shake out that feeling of where you are in the scene?” And they’re a big theater kid and they go, “I want to dance.” And so <strong>Mia made a playlist called We Finished the Fucking Scene.</strong> And basically my instructions were to wait till the last shot and then burst into the room playing songs from this incredible playlist. So yeah, I scared the bejesus out of Rainn Wilson during a scene where she gets weighed at a doctor’s office. It was the final scene of this long day of terrible scenes for Mia, and I jumped into the room blasting Chaka Khan’s “I’m Every Woman.” And was like, <em>we finished the scene!</em> Poor Rainn was like, <em>Oh my God. Like, what?</em></p><p><strong>Virginia</strong></p><p>You mentioned making the decision not to show the food when the character who has disordered eating behaviors. Another thing I noticed you didn’t show was in that scene where she gets weighed at the doctor’s office—we don’t see the number on the scale. I would love to just hear a little more about any other things like that that you were like, “let’s not include that,” or “let’s make sure to show this” in order to talk about these issues, but in a way that’s going to be safe for everyone watching it, too.</p><p><strong>Claire</strong></p><p>Absolutely. So for the weigh-in scene, I wanted to capture the feeling she had leading up, not just on the scale, but leading up to it, right? I wanted to capture how she felt. <strong>And fun fact, movie magic, Mia Kaplan never stepped on that scale.</strong></p><p><strong>Virginia</strong></p><p>Love that.</p><p><strong>Claire</strong></p><p>That was our camera operator, Jesse Sanchez Strauss, who stepped on the scale. I didn’t want to show her weight, just like I’d never show Lenore’s own disordered eating. I never show it, and that was done on purpose. We see her taking a bite of pizza. We see her bringing snacks out of her closet. <strong>But I did not want someone to be able to freeze frame that and go, “See? See? See? She could have stopped, she could have just not eaten that.”</strong> To grab onto that kind of trigger topic and say, see? I was like, no, I want you to see Lenore Miller as a human being. I want you to see Kayla as a human being. I want you to see Daisy Washington, who plays Marcy as the most powerful person in the room. </p><p>This is a movie genuinely for everyone. It’s not just for fat people, right? It definitely is to feel seen, but it’s not just for fat people. It is a space to understand and feel empathy towards all bodies. </p><p>Like, I never saw The Whale. I had friends flag it to me. They were like, do not. Nope.</p><p><strong>Virginia</strong></p><p>Marked safe.</p><p><strong>Claire</strong></p><p>Marked safe. Exactly. And I always look at content like this and say, do we need to se this? Just like something we talk about for trigger content, like rape, things like that in film. Do you need to show it? Do you need to re-trigger people to tell this story?  </p><p>And just like my original instinct as a filmmaker would be to show the food, thanks to experts, I didn’t do that. Again, how can I make sure I don’t unintentionally harm my audience, my cast and my crew? Super important. </p><p><strong>Virginia</strong></p><p>It just seems like such a tricky line that you must have to keep revisiting because on the other hand the movie does contain these raw, emotional scenes of the parents fighting about how to handle her or between the mother and daughter. The bullying is really hard to watch.</p><p>I was saying to my friend who is planning to watch with her daughter, I think all of that might actually be harder for us as parents to watch. I think kids are just going to be like, “Yup, that’s right. That’s my experience.”</p><p>But this happens a lot with my work, too. Parents will say, “I don’t want to talk to my kid about anti-fat bias because <a href="https://virginiasolesmith.substack.com/p/what-if-i-cant-say-fat?utm_source=publication-search" target="_blank">I don’t want to tell them</a> they should be worried about their bodies.” And the problem is, kids already know. They’re already seeing it, they’re already experiencing the bullying. <strong>So we have to be less afraid of those hard emotions. That’s what they need to see. But they don’t need to see the numbers on the scale.</strong> They don’t need to see the specific behaviors. But that’s a very nuanced thing to sort out.</p><p><strong>Claire</strong></p><p>I love that you write about this in your book, that the fear of becoming fat is so triggering for so many people. I have this with my own mom, who’s one of the most badass people in my life. I love her. I channel her in everything I do. It’s the reason I’ve gotten to this point. But hearing her say things about her body, and I take her by the shoulder, and I go: Mom, I love you. It’s hard to hear you say these things, because I know how powerful you are. I’m never going to tell you what to do. You know, it’s our body, our choice, right? But I’m going to ask and bring up the point of, are you coming from a place of self loathing? Are you coming from a place of beating yourself up and changing yourself from there? Or are you like, I want to be able to run around with my kids, or I have a history of heart disease and I want to make sure that I’m taking care of myself that way. Or is it I don’t count in the body I’m in now, I’m not worthy of love in the body I’m in now. I’m not worthy of this job in the worthy I’m in the body I’m in now. </p><p>We have 100 theaters that are on the fence about bringing us in. <em>[Update: At press time there were now </em><em><a href="https://claireayoub.substack.com/p/empire-waist-confirmed-theaters?fbclid=PAZXh0bgNhZW0CMTEAAaa7ggwQqQRrn3ekSTOKrXFC5nP-Monxsk6sM_egLhuzsNtgC3j3XvhQl1Q_aem_EPGaPG-GbfOBb1d8KSPqlQ" target="_blank">110 theaters confirmed to show the film</a></em><em>!]</em> They’re not sure it’s going to resonate with a community, if it’s going to be worthy of an investment. And this is an award winning film. It has been awarded Best Empowerment Film, Best Social Impact Film. I’ve had practitioners saying they want to bring it into their hospitals, medical practices, psychology practices, schools.</p><p>But our way of getting to people, getting to audience, getting this curriculum to audiences, is movie theaters and we’re being told, “I don’t know.” I heard that yesterday. I went, all right, to the mattresses, right? Let’s start a campaign. And basically, the way you do it—for your listeners in the future, and especially for filmmakers—you go in person to your local theater and you say, “Are you screening Empire Waist on September 27?”</p><p><strong>Virginia</strong></p><p>Got that everybody?</p><p><strong>Claire</strong></p><p>For the future, if you have movies coming out that you are so excited to see that are representative of you, go in in person and say, “Are you screening this?” Because they tick that and send it to a manager who’s booking and so that’s really important. We had over 500 people submit theater request forms before the trailer was even out. People who have been following this journey across the country and around the world. But even then, and since then, even more, we had over a million views of our trailer on Twitter. Thanks to you <a href="https://www.instagram.com/fatfabfeminist/?hl=en" target="_blank">fat fab feminist</a>, right? Over a million views on one post, of people saying, “oh my God, I’m crying. This is therapy. I feel like this is going to heal something in me,” right? But that’s not communicating to the people doing the booking. </p><p>So it’s up to us to take the space in that way. I know it’s enraging, and if there’s anything I’ve learned in this whole process, is to turn that anxiety and rage into action. </p><p><strong>Virginia</strong></p><p>Yeah, absolutely. </p><p>Okay, I want you to talk to us about <a href="https://www.empirewaistfilm.com/curriculum/" target="_blank">the curriculum</a>, and then I also want you to tell us how can we see the film? Let’s go through both of those things.</p><p><strong>Claire</strong></p><p>So our curriculum is was sponsored by Procter & Gamble and Gillette Venus. We basically got a quarter million dollars in funding from them to create a <a href="https://www.empirewaistfilm.com/curriculum/" target="_blank">fully free, vetted education curriculum</a>. <strong>It is seven videos, 15 downloadable activities, all available on our website starting tomorrow.</strong></p><p>The mission was to answer the question I kept getting asked after every live reading, which was: What do I do next? So instead of having people feel all these feelings who maybe don’t have access to therapy or don’t have access to a safe space to process, right, it’s a lot to pull out. I was like, what if we could send them somewhere that would have vetted material? </p><p>I was also scared they were gonna go down a wormhole with untrustworthy influencers being like, well, this person’s really confident and she’s also doing intermittent fasting, but she seems really cool about it, right? So looking at that, we basically are driving people directly to their curriculum. And it features interviews with our actors, interviews with healthcare providers. And I basically emcee the whole thing. And it covers seven topics from our movie. </p><p>We basically go point by point, section by section, one video and two to three activities per that. People could watch the video, hear from our actors, hear from our experts, and then do two to three activities to go deeper. </p><p><strong>Virginia</strong></p><p>Love it. </p><p><strong>Claire</strong></p><p>Really it’s a space for our audience, tweens, teens, adults, whether you’re a caregiver or not, or even for adults to talk to each other and de-stigmatize conversations about body image, a space for you to start your own healing journey, your own exploration.</p><p>And I actually hired my old boss, who I used to write curriculums for. She has 30 years of social emotional learning expertise. And I also brought in an amazing therapist and social worker who also served as our DEI expert. She’s Chicana. She especially works with queer youth and LGBTQ+ youth and kids of color to specifically vet everything to make sure it was as accessible and inclusive as possible.</p><p>So in our section on bullying, for example, we had something in there about, like, “give your kid a mental health day, let them stay home.” And Noemi Maciel pointed out most parents can’t afford that, right? To take that time off work. And so instead of making a parent or caregiver feel bad about not being able to provide that, we just struck it from an option. </p><p>So we’re sponsored by PNG, Gillette Venus, and they were like, “We’d love to have a shaving scene in the movie.” And to be honest, they were very great partners, across the board. I love working with them. And I brought up immediately, “look, I want to make sure we don’t tell people that they have to shave their legs in order to be beautiful or to love themselves.” And they were so on board. Of course not. And so in the movie, you see one character shaving as they’re getting ready for this big event, and it pans to the next person with hairy legs who gives a thumbs up and pans away. And in our curriculum, we have actors talk about body hair and talk about some of them love shaving and like the feeling of that on their skin, and they love it as self care. And then others were like, <em>I love my like, natural eyebrows.</em> Cassandra Tellez, who plays Diamond who didn’t shave her legs in that scene.</p><p>When I tell you, I texted the cast to be like, “Hey, who wants to stop shaving their legs” And everyone goes, me! And I was like, okay, just one of you. Also, Mia, it can’t be you, you are in every scene. Give yourself a break. And Cassandra talks about it really beautifully, about how she had always been very self conscious of her body hair because it’s darker. She’s Chicana, darker hair, and she’d always felt super self-conscious about it. And she talks about it in our curriculum. And she talked about it with me. She goes, “I stopped shaving my legs since then and I feel confident.”</p><p>This is what I love about this project, and I’m so excited for audiences, not just to hear from me, but to hear from our cast, just in how working on this project really forced them to confront a lot of their own held beliefs about their bodies and their limitations. </p><p>Someone posted a really awful video, like a troll video, basically. And I watched 30 seconds of it, and I went, “absolutely not.” And it took me a full day to process before I could talk to anyone about it, because I had just done a video about, like, “we can’t control other people’s self loathing. We can’t let that stop our joy.” And then I was like, well, am I challenged by that?</p><p><strong>Virginia</strong></p><p>I would like to though. </p><p><strong>Claire</strong></p><p>I’m like, I’d love to set them on fire, right? But I can’t, I can’t do that because I love living in my home and not in a prison. And I love being able to vote. So it’s really important. But I took a full day and then I texted the group, and I was like, heads up, this video is out there. I want you to know that a bunch of men are sitting in their basement thinking it’s a great use of their time to hate on Black people, fat people, trans people, right?</p><p><strong>We can’t control them, but here’s what we can do. We can show up as ourselves. Their words do not speak for your reality, right?</strong> These are people who hate themselves and are lashing out because of it, or lashing out at people who do not fit their very narrow worldview. And I am here for you. And that’s the most important thing. It’s never like, let’s shake it off. It’s like, we’re here if you need to talk me and my producer, Crystal Collins, we’re always there. And we said that from the beginning, we are your mama bears on set. You all have great parents, but we are your mama bears here. Come to us if you ever feel uncomfortable. </p><p><strong>Virginia</strong></p><p>In terms of seeing the movie, we’ve got to talk to our local movie theaters. But what else do we need to know about how to support and how to see it?</p><p><strong>Claire</strong></p><p><strong>You can go to </strong><strong><a href="https://empirewaistfilm.com" target="_blank">empirewaistfilm.com</a></strong><strong> to see theaters where it’s going to be playing.</strong> You could also <a href="https://www.fandango.com/search?q=empire+waist&mode=all" target="_blank">find us on Fandango</a>, set an alert for when it’s at a theater near you, and opening weekend is the most important. It basically signals to people that we are worth an investment. So we’re going to be playing in theaters across the US and in Canada starting September 27 and then we are going to be going global after that, later in the fall.</p><p>So we’re going to be coming out that way, and our education curriculum will be released on our website, <a href="https://empirewaistfilm.com/curriculum" target="_blank">empirewaistfilm.com/curriculum</a> on September 27. So that is why we’re fighting so hard to get it into theaters so people can start using that resource. And you can follow us at <a href="https://www.instagram.com/empirewaistfilm" target="_blank">empirewaistfilm</a> on Instagram.</p><p><strong>Virginia</strong></p><p>Perfect.</p><h3><strong>Butter</strong></h3><p><strong>Claire</strong></p><p>My Butter is audiobook platforms. So <a href="https://www.hoopladigital.com/browse/audiobook" target="_blank">Hoopla</a> and <a href="https://libbyapp.com/interview/welcome#doYouHaveACard" target="_blank">Libby</a> basically got me through making this movie. The one I have been just loving and is now my new comfort listen—which might sound weird, but I’m doing a lot of nitty gritty work, and having a comfort listen that I’m not following the plot is really important—is <em><a href="https://www.splitrockbks.com/book/9780593547793" target="_blank">Mrs. Nash’s Ashes</a></em>, and it’s narrated by my friend</p><p><a href="https://open.substack.com/users/301062-mara-wilson?utm_source=mentions" target="_blank">Mara Wilson</a></p><p>, who’s just the greatest. I miss her as a friend, she lives in LA and I’m on the East Coast. So I was like, I really miss you. I’m going to listen to<em>Mrs. Nash’s Ashes</em>because I’ve heard great things, and her narration is so delightful that I have to recommend it to your listeners.</p><p>And then also <a href="https://www.splitrockbks.com/search/site/jasmine%20guillory" target="_blank">Jasmine Guillory books</a> are also my guilty pleasure. I love her writing and she’s a fellow Wellesley alum, and we just support the hell out of each other. </p><p><strong>Virginia</strong></p><p>I love that. I love Jasmine. I think all of Burnt Toast adores Jasmine’s work.</p><p><strong>Claire</strong></p><p>She also just walks the walk, and is such an amazing mentor and amplifier, especially for women and writers of color in the romance industry. You cannot ask for better. And her dog, Rosie, is my favorite. One of my favorite reasons to <a href="https://www.instagram.com/jasminepics/" target="_blank">follow her on Instagram.</a></p><p><strong>Virginia</strong></p><p>Oh yeah, so cute. Love the Rosie content. Well, those are excellent Butters. </p><p>Mine is <a href="https://rstyle.me/+ydeY4Mkvmxy2i-isG01e6w" target="_blank">this big electric griddle</a> that I’ve had for a few years. And the reason I specifically am obsessed with it is for making pancakes. It’s like this big plug-in griddle. And number one, it doesn’t get as smoky as cooking pancakes on the stove.</p><p>Just imagine “Femininomenon” blasting while these pancakes were made.</p><p><strong>Claire</strong></p><p>Oh, hell yeah. </p><p><strong>Virginia</strong></p><p>It doesn’t set off the fire alarm. I don’t know why the nonstick electric griddle doesn’t get smoky, but you just plug it in and it makes really good pancakes. And I just used it for my older kiddo, who turned 11 in August, and we had a sleepover birthday party. Then the next morning, I made pancakes for all the kids. Her little sister and one of the party guests made them with me. We were playing Taylor Swift, we were playing Chappell Roan. We’re having this pancake dance party in the kitchen. And I was like, I’m sorry, is there anything better than tween and teenage girls? There’s not. It’s just the best stage of life.</p><p><strong>Claire</strong></p><p>Honestly, you were basically living in an amazing teen movie montage scene, right?</p><p><strong>Virginia</strong></p><p>It was a very Empire Waist moment, I felt.</p><p><strong>Claire</strong></p><p>My serotonin went up listening to you. Also happy 11th birthday to your daughter. </p><p><strong>Virginia</strong></p><p>Oh, thank you. So the practical suggestion is electric griddle will save you, because you can also make a lot of them at once, which is good when you’re making pancakes for a crowd. Like, you’re just stuck making three at a time, and it’s like when do I get to eat? But you can make like 12 at once. My best friend told me about this griddle. So shout out to <a href="https://www.yummytoddlerfood.com/" target="_blank">Amy of Yummy Toddler Food</a> for that. But also, make them for a group of 10 to 12 year olds, and just revel in the joy that is that age group and thank me later.</p><p><strong>Claire</strong></p><p>And the soundtrack.</p><p><strong>Virginia</strong></p><p>So good. And just use the mix. Don’t overcomplicate it.</p><p><strong>Claire</strong></p><p>Mix is there for a reason.</p><p><strong>Virginia</strong></p><p>Especially for a bunch of kids. It doesn’t need to be lemon ricotta. </p><p><strong>Claire</strong></p><p>You know, talking about shame. It’s being like, I should do everything this way. It’s like, nope, throw that out the window. Your time matters.</p><p><strong>Virginia</strong></p><p>Exactly. Well, Claire, thank you so much. This was absolutely fantastic. I am so excited for Burnt Toast to show up and support this movie for you. I mean, I just want everyone to see it. So thank you for your work.</p><p><strong>Claire</strong></p><p>And thank you for creating this space. Honestly, if I had had exposure to your work at a younger age, I would not have been moving through the world blindly and so harsh on myself. </p><p><strong>Virginia</strong></p><p>We’re doing what we needed!</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>How to Make an Unapologetic Fat Film</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:34:05</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast!I’m Virginia Sole-Smith, and today my guest is Claire Ayoub.Claire is the writer and director of the brand new feature film—opening tomorrow!!— called Empire Waist, a heartfelt comedy about teens learning to love their bodies through fashion design and friendship.I saw Empire Waist a couple of days before I interviewed Claire, and I haven’t been this excited about a movie in a very, very long time. It’s a film I can’t wait to show my 11 year old, but I’m also dying for all of you to see it. I think kids and adults are going to feel so so seen by this story.  You’re going to get so much out of my conversation with Claire. But also know this is an independent film. It’s not getting a huge box office release and the more we, as the Burnt Toast community, can do to show up for it, the more distribution it will get—and the more we’ll communicate to Hollywood that we want more stories that center fat experiences and fat joy.PS. If you enjoy today’s conversation, please tap the heart on this post — likes are one of the biggest drivers of traffic from Substack’s Notes, so that’s a super easy, free way to support the show! And, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)Episode 161 TranscriptClaireI’m Claire Ayoub. I’m the writer and director of Empire Waist. It is the movie I wish I had as a teen, and honestly as an adult. As a person with a body.I wrote a piece for Amy Poehler’s Smart Girls in 2015 called Take The Plunge. It was a note to my 12 year old self, and I wrote about how I quit swimming at 12. I wrote it at 25, because I was getting back back in the pool. For me, that was really important to write to my younger self to say, “You’re about to quit something that is your favorite thing in the world because you can’t handle making that walk from the locker room to the pool.” A 20-foot walk to my favorite thing, and I couldn’t handle it because of the shame I felt about my bigger body and my changing body. During puberty, our bodies change—and that’s normal. But I felt so ashamed! So I wrote this piece—and I was so terrified to write it—but the response to it is why I wrote this movie. Hundreds of people, especially women, across the US and around the world, were responding about the things they quit at that age. I wish we had had something that we could have seen to make us feel more seen and less alone, that we’re not alone in this struggle. And so that’s why I wrote the movie. I basically had the idea of, what if you could wear whatever you wanted, that what was available wasn’t the obstacle, but you still didn’t feel worthy to wear it. We see a character who is so talented and has a passion for fashion design, but she’s bullied at school. She keeps her head down. She keeps it to herself, and she doesn’t wear any of her designs because she doesn’t feel worthy to. It’s not until her clothes get discovered by her fat classmate at school who’s confident—she has that confidence and loves color and patterns, but can’t find the clothes she wants to wear that really resonate with her. So she begs her to make her one dress. And what starts there is a friendship love story. Because the movies I saw about body image were all really sad. You know, seeing people binge or seeing people be sad and bullied.VirginiaThe Calista Flockhart eating disorder special that we all grew up with. ClaireI wanted to show what helped me get through it, and always helps me get through it, which is friendship. No matter what our body type, our friends see us at our most powerful. Just because a character is super confident, like in the case of Kayla who plays her best friend, that does not mean she is a two dimensional character who’s just figured it out, you know? That was why it was really important for me to direct and to see this through from beginning to end. Because it was a very commercial script. I had offers to buy the script through The Black List. But I knew if I handed this over, it could have just been smoothed out.VirginiaThere were so many moments as I was watching it, where I thought, oh, she avoided that. You avoided so many moments where I felt like it could have gone in a Disney, a cliched afterschool special way, but also in a way that would have been so much more apologetic of fatness.I just want to say for folks, I got to see a screener a few days ago. I mean, I cried multiple times watching it. I also laughed a ton. It is an incredibly joyful, hopeful movie, with some tough stuff, of course. And I just kept thinking: There is no apology for fatness here. ClaireIt’s really important to meet your audience early and often, because Hollywood doesn’t think we’re worth the risk. Because they don’t see it as a story that resonates, a story that will drive box office. Because it’s always about dollars. So I always talk about finding your audience. Prove that there is an audience on the business side, but also craft-wise. Talking to people, testing the script with them, and getting their actual feedback. Because we only have our one life experience. This is a very diverse cast, and I am a white gay woman. But being gay doesn’t mean I get to talk about everything else in the world, you know? I’m a cisgendered woman, I’m an able-bodied woman—so looking at that, I really wanted to ensure as a way to take care of the story, and also make sure people saw themselves represented.So I did 17 live readings across the country in 2019 and early 2020. And that’s not that’s not normal, that is not normally part of the process. I was like, “I’m doing a script tour!” Everyone’s like, “what’s a script tour?” I’m like, “Just go with it.” And I really gave permission to the audience, both in person and afterwards in Google Forms to say what was working and what confused them and what could be done better. Especially when it came to the diversity and inclusion of this film. So I learned on this script tour across the country, that the script resonated with people from 14 to 84.VirginiaWow, that’s cool.ClaireI remember a 70 year old woman come up to me after a reading, who had lived a life, right? And she goes, “I can still remember my mom and when I was maybe six or seven, giving me skim milk and my sister whole milk because I was bigger than her.” I had another mom who came up to me in tears going, “Oh my God, I have to call my adult daughter.” She’s in her 60s or 70s. She goes, “I thought I was helping. I thought I was helping when I was saying these things.” So in the beginning, I talked about this movie being for teen girls — but I stopped doing that early on, because why are we limiting this? We got great feedback, especially from non binary kids and adults saying thank you for not gendering this to make it just a movie about teen girls. Because body image is body image, and that was really important to us. During this whole process, it’s about learning and shifting and adjusting based on what you learn. Because this is what we love about it is people coming up to us after and saying they felt seen. VirginiaI watched it by myself and the whole time was like, I can’t wait to show my 11 year old. She’s going to love it. But I was also thinking, I can’t wait for Burnt Toast listeners in general to watch because as you’re saying, it really is all ages. It makes the conversation very accessible to kids, which doesn’t always happen. But as a parent, I mean, I connected so hard with her dad. I saw her mom, I know her mom. It is just, it’s really rich and beautifully done.ClaireI just want to shout out really quick, Missi Pyle, who plays the mom. She is one of the most supportive human beings—especially when it comes to body image. Because those seventeen live readings basically were for me to get this mom’s character right.VirginiaIt’s a hard character!ClaireIt’s a tough character. It would have been so easy for this mom to be a two-dimensional, icy bitch who is just being mean to her daughter. So really walking that fine line that she loves her daughter so much and is so afraid for her to be rejected, to be bullied, that she wraps that kid in love and fear and it hurts, right? Looking at that. And Missi Pyle—she and Rainn Wilson going toe to toe. There’s a big argument scene that had all of us crying behind the scenes. The two of them have been such champions of this movie, and its message. Both of them are parents and just really want to see this story of acceptance and how to support your kids. It’s really looking at your own fears and where it’s coming from. VirginiaLet’s talk about the cast a little bit. We had Katy Geraghty, who’s an incredible Broadway actor, on the podcast last year. She talked about how, as a fat person playing fat characters, it’s both a huge opportunity for representation, and you’re often reliving some of your own trauma or dealing with a director who is not so sensitive, and it can be really fraught.So talk a little bit about what you did to protect the cast, because the the actors that play Kayla and Lenore are quite young, right?ClaireThey were. They were 19 years old when we filmed. They were babies. My refrain this whole time was, “I am not going to have you pull up something that happened yesterday. I don’t want you pulling from your own experience. I don’t want you re-traumatizing yourself.”What was really important to me was understanding how to protect my cast and crew, both physically—we were shooting at the height of covid—and mentally, because this is a story about someone who has deep self loathing for her own body. This is a movie with bullying from a character, a mean girl who has her own struggles with food, right? Her own struggles with control and body image.  I had two people come up to me after that scene with Missi Pyle and Mia Kaplan in the hallway, where the mom really being very clear about her own views of her daughter’s body and how people see her. I had two grown adult men ask if they could give me a hug because they needed a hug, because they had teen daughters, right? So a big part of this was preparing myself with the skill set to support my cast and crew, meaning I tested the script not only with people 14 to 84, but with social workers, psychologists, teachers, educators, healthcare providers. I needed to ensure my cast and crew did not suffer to tell this story.VirginiaSo important.ClaireI was talking with a social worker at a friend’s birthday. And I mentioned the mean girl character, Sylvie, and how she controls her friends’ food. And the social worker goes, “Whatever you do, do not show what she’s eating.” VirginiaYes, I noticed this! ClaireMy brain went, what? Because, as a filmmaker, what would we do? An overhead shot showing four identical meals to convey that. And she goes, whatever you do, do not show what she’s eating. Because someone struggling with an eating disorder will see her, want to look like her, and snap a photo and replicate that. So I relayed it to our props team to say, “Nothing clear. I don’t want to see the food. I only want to see the tops of the food so we know they’re eating something. No direct shots of food. We’re going to shoot across the table to show that they’re sad eating their food, but we’re not going to show what they’re eating.” That is the kind of intentionality that was very important to me. And with my actors. I created essentially a care plan with them, for my for my actors who played Lenore, Kayla and Sylvie, our bully. We worked together on zoom ahead of time, individually and then together as a group, to parse how the character was feeling, why they were feeling, and also making it super clear that they had each other’s backs in the moment, that this was just a script. So they could trust each other to be there for each other. So I talked with each of them and said, “What do you need in the moment? What do you need beforehand and what do you need after?” All my actors basically were like, “I need to be left alone leading up to it. I’m probably going to have headphones on listening to music, getting in a headspace for it.” So I relayed that to my my crew to say, hey, hair and makeup, especially costuming: They’re going to be heads down, really getting in them in the moment. Let’s leave them some space and grace to do that.Then in the moment, it was about making sure that the only people on set were the ones who really needed to be there for certain scenes. But also that our crew had a heads up for really triggering scenes as well.And then afterwards, my favorite example is Mia Kaplan, who plays Lenore. I was like, “What do you need afterwards to really get shake out that feeling of where you are in the scene?” And they’re a big theater kid and they go, “I want to dance.” And so Mia made a playlist called We Finished the Fucking Scene. And basically my instructions were to wait till the last shot and then burst into the room playing songs from this incredible playlist. So yeah, I scared the bejesus out of Rainn Wilson during a scene where she gets weighed at a doctor’s office. It was the final scene of this long day of terrible scenes for Mia, and I jumped into the room blasting Chaka Khan’s “I’m Every Woman.” And was like, we finished the scene! Poor Rainn was like, Oh my God. Like, what?VirginiaYou mentioned making the decision not to show the food when the character who has disordered eating behaviors. Another thing I noticed you didn’t show was in that scene where she gets weighed at the doctor’s office—we don’t see the number on the scale. I would love to just hear a little more about any other things like that that you were like, “let’s not include that,” or “let’s make sure to show this” in order to talk about these issues, but in a way that’s going to be safe for everyone watching it, too.ClaireAbsolutely. So for the weigh-in scene, I wanted to capture the feeling she had leading up, not just on the scale, but leading up to it, right? I wanted to capture how she felt. And fun fact, movie magic, Mia Kaplan never stepped on that scale.VirginiaLove that.ClaireThat was our camera operator, Jesse Sanchez Strauss, who stepped on the scale. I didn’t want to show her weight, just like I’d never show Lenore’s own disordered eating. I never show it, and that was done on purpose. We see her taking a bite of pizza. We see her bringing snacks out of her closet. But I did not want someone to be able to freeze frame that and go, “See? See? See? She could have stopped, she could have just not eaten that.” To grab onto that kind of trigger topic and say, see? I was like, no, I want you to see Lenore Miller as a human being. I want you to see Kayla as a human being. I want you to see Daisy Washington, who plays Marcy as the most powerful person in the room. This is a movie genuinely for everyone. It’s not just for fat people, right? It definitely is to feel seen, but it’s not just for fat people. It is a space to understand and feel empathy towards all bodies. Like, I never saw The Whale. I had friends flag it to me. They were like, do not. Nope.VirginiaMarked safe.ClaireMarked safe. Exactly. And I always look at content like this and say, do we need to se this? Just like something we talk about for trigger content, like rape, things like that in film. Do you need to show it? Do you need to re-trigger people to tell this story?  And just like my original instinct as a filmmaker would be to show the food, thanks to experts, I didn’t do that. Again, how can I make sure I don’t unintentionally harm my audience, my cast and my crew? Super important. VirginiaIt just seems like such a tricky line that you must have to keep revisiting because on the other hand the movie does contain these raw, emotional scenes of the parents fighting about how to handle her or between the mother and daughter. The bullying is really hard to watch.I was saying to my friend who is planning to watch with her daughter, I think all of that might actually be harder for us as parents to watch. I think kids are just going to be like, “Yup, that’s right. That’s my experience.”But this happens a lot with my work, too. Parents will say, “I don’t want to talk to my kid about anti-fat bias because I don’t want to tell them they should be worried about their bodies.” And the problem is, kids already know. They’re already seeing it, they’re already experiencing the bullying. So we have to be less afraid of those hard emotions. That’s what they need to see. But they don’t need to see the numbers on the scale. They don’t need to see the specific behaviors. But that’s a very nuanced thing to sort out.ClaireI love that you write about this in your book, that the fear of becoming fat is so triggering for so many people. I have this with my own mom, who’s one of the most badass people in my life. I love her. I channel her in everything I do. It’s the reason I’ve gotten to this point. But hearing her say things about her body, and I take her by the shoulder, and I go: Mom, I love you. It’s hard to hear you say these things, because I know how powerful you are. I’m never going to tell you what to do. You know, it’s our body, our choice, right? But I’m going to ask and bring up the point of, are you coming from a place of self loathing? Are you coming from a place of beating yourself up and changing yourself from there? Or are you like, I want to be able to run around with my kids, or I have a history of heart disease and I want to make sure that I’m taking care of myself that way. Or is it I don’t count in the body I’m in now, I’m not worthy of love in the body I’m in now. I’m not worthy of this job in the worthy I’m in the body I’m in now. We have 100 theaters that are on the fence about bringing us in. [Update: At press time there were now 110 theaters confirmed to show the film!] They’re not sure it’s going to resonate with a community, if it’s going to be worthy of an investment. And this is an award winning film. It has been awarded Best Empowerment Film, Best Social Impact Film. I’ve had practitioners saying they want to bring it into their hospitals, medical practices, psychology practices, schools.But our way of getting to people, getting to audience, getting this curriculum to audiences, is movie theaters and we’re being told, “I don’t know.” I heard that yesterday. I went, all right, to the mattresses, right? Let’s start a campaign. And basically, the way you do it—for your listeners in the future, and especially for filmmakers—you go in person to your local theater and you say, “Are you screening Empire Waist on September 27?”VirginiaGot that everybody?ClaireFor the future, if you have movies coming out that you are so excited to see that are representative of you, go in in person and say, “Are you screening this?” Because they tick that and send it to a manager who’s booking and so that’s really important. We had over 500 people submit theater request forms before the trailer was even out. People who have been following this journey across the country and around the world. But even then, and since then, even more, we had over a million views of our trailer on Twitter. Thanks to you fat fab feminist, right? Over a million views on one post, of people saying, “oh my God, I’m crying. This is therapy. I feel like this is going to heal something in me,” right? But that’s not communicating to the people doing the booking. So it’s up to us to take the space in that way. I know it’s enraging, and if there’s anything I’ve learned in this whole process, is to turn that anxiety and rage into action. VirginiaYeah, absolutely. Okay, I want you to talk to us about the curriculum, and then I also want you to tell us how can we see the film? Let’s go through both of those things.ClaireSo our curriculum is was sponsored by Procter &amp; Gamble and Gillette Venus. We basically got a quarter million dollars in funding from them to create a fully free, vetted education curriculum. It is seven videos, 15 downloadable activities, all available on our website starting tomorrow.The mission was to answer the question I kept getting asked after every live reading, which was: What do I do next? So instead of having people feel all these feelings who maybe don’t have access to therapy or don’t have access to a safe space to process, right, it’s a lot to pull out. I was like, what if we could send them somewhere that would have vetted material? I was also scared they were gonna go down a wormhole with untrustworthy influencers being like, well, this person’s really confident and she’s also doing intermittent fasting, but she seems really cool about it, right? So looking at that, we basically are driving people directly to their curriculum. And it features interviews with our actors, interviews with healthcare providers. And I basically emcee the whole thing. And it covers seven topics from our movie. We basically go point by point, section by section, one video and two to three activities per that. People could watch the video, hear from our actors, hear from our experts, and then do two to three activities to go deeper. VirginiaLove it. ClaireReally it’s a space for our audience, tweens, teens, adults, whether you’re a caregiver or not, or even for adults to talk to each other and de-stigmatize conversations about body image, a space for you to start your own healing journey, your own exploration.And I actually hired my old boss, who I used to write curriculums for. She has 30 years of social emotional learning expertise. And I also brought in an amazing therapist and social worker who also served as our DEI expert. She’s Chicana. She especially works with queer youth and LGBTQ+ youth and kids of color to specifically vet everything to make sure it was as accessible and inclusive as possible.So in our section on bullying, for example, we had something in there about, like, “give your kid a mental health day, let them stay home.” And Noemi Maciel pointed out most parents can’t afford that, right? To take that time off work. And so instead of making a parent or caregiver feel bad about not being able to provide that, we just struck it from an option. So we’re sponsored by PNG, Gillette Venus, and they were like, “We’d love to have a shaving scene in the movie.” And to be honest, they were very great partners, across the board. I love working with them. And I brought up immediately, “look, I want to make sure we don’t tell people that they have to shave their legs in order to be beautiful or to love themselves.” And they were so on board. Of course not. And so in the movie, you see one character shaving as they’re getting ready for this big event, and it pans to the next person with hairy legs who gives a thumbs up and pans away. And in our curriculum, we have actors talk about body hair and talk about some of them love shaving and like the feeling of that on their skin, and they love it as self care. And then others were like, I love my like, natural eyebrows. Cassandra Tellez, who plays Diamond who didn’t shave her legs in that scene.When I tell you, I texted the cast to be like, “Hey, who wants to stop shaving their legs” And everyone goes, me! And I was like, okay, just one of you. Also, Mia, it can’t be you, you are in every scene. Give yourself a break. And Cassandra talks about it really beautifully, about how she had always been very self conscious of her body hair because it’s darker. She’s Chicana, darker hair, and she’d always felt super self-conscious about it. And she talks about it in our curriculum. And she talked about it with me. She goes, “I stopped shaving my legs since then and I feel confident.”This is what I love about this project, and I’m so excited for audiences, not just to hear from me, but to hear from our cast, just in how working on this project really forced them to confront a lot of their own held beliefs about their bodies and their limitations. Someone posted a really awful video, like a troll video, basically. And I watched 30 seconds of it, and I went, “absolutely not.” And it took me a full day to process before I could talk to anyone about it, because I had just done a video about, like, “we can’t control other people’s self loathing. We can’t let that stop our joy.” And then I was like, well, am I challenged by that?VirginiaI would like to though. ClaireI’m like, I’d love to set them on fire, right? But I can’t, I can’t do that because I love living in my home and not in a prison. And I love being able to vote. So it’s really important. But I took a full day and then I texted the group, and I was like, heads up, this video is out there. I want you to know that a bunch of men are sitting in their basement thinking it’s a great use of their time to hate on Black people, fat people, trans people, right?We can’t control them, but here’s what we can do. We can show up as ourselves. Their words do not speak for your reality, right? These are people who hate themselves and are lashing out because of it, or lashing out at people who do not fit their very narrow worldview. And I am here for you. And that’s the most important thing. It’s never like, let’s shake it off. It’s like, we’re here if you need to talk me and my producer, Crystal Collins, we’re always there. And we said that from the beginning, we are your mama bears on set. You all have great parents, but we are your mama bears here. Come to us if you ever feel uncomfortable. VirginiaIn terms of seeing the movie, we’ve got to talk to our local movie theaters. But what else do we need to know about how to support and how to see it?ClaireYou can go to empirewaistfilm.com to see theaters where it’s going to be playing. You could also find us on Fandango, set an alert for when it’s at a theater near you, and opening weekend is the most important. It basically signals to people that we are worth an investment. So we’re going to be playing in theaters across the US and in Canada starting September 27 and then we are going to be going global after that, later in the fall.So we’re going to be coming out that way, and our education curriculum will be released on our website, empirewaistfilm.com/curriculum on September 27. So that is why we’re fighting so hard to get it into theaters so people can start using that resource. And you can follow us at empirewaistfilm on Instagram.VirginiaPerfect.ButterClaireMy Butter is audiobook platforms. So Hoopla and Libby basically got me through making this movie. The one I have been just loving and is now my new comfort listen—which might sound weird, but I’m doing a lot of nitty gritty work, and having a comfort listen that I’m not following the plot is really important—is Mrs. Nash’s Ashes, and it’s narrated by my friendMara Wilson, who’s just the greatest. I miss her as a friend, she lives in LA and I’m on the East Coast. So I was like, I really miss you. I’m going to listen toMrs. Nash’s Ashesbecause I’ve heard great things, and her narration is so delightful that I have to recommend it to your listeners.And then also Jasmine Guillory books are also my guilty pleasure. I love her writing and she’s a fellow Wellesley alum, and we just support the hell out of each other. VirginiaI love that. I love Jasmine. I think all of Burnt Toast adores Jasmine’s work.ClaireShe also just walks the walk, and is such an amazing mentor and amplifier, especially for women and writers of color in the romance industry. You cannot ask for better. And her dog, Rosie, is my favorite. One of my favorite reasons to follow her on Instagram.VirginiaOh yeah, so cute. Love the Rosie content. Well, those are excellent Butters. Mine is this big electric griddle that I’ve had for a few years. And the reason I specifically am obsessed with it is for making pancakes. It’s like this big plug-in griddle. And number one, it doesn’t get as smoky as cooking pancakes on the stove.Just imagine “Femininomenon” blasting while these pancakes were made.ClaireOh, hell yeah. VirginiaIt doesn’t set off the fire alarm. I don’t know why the nonstick electric griddle doesn’t get smoky, but you just plug it in and it makes really good pancakes. And I just used it for my older kiddo, who turned 11 in August, and we had a sleepover birthday party. Then the next morning, I made pancakes for all the kids. Her little sister and one of the party guests made them with me. We were playing Taylor Swift, we were playing Chappell Roan. We’re having this pancake dance party in the kitchen. And I was like, I’m sorry, is there anything better than tween and teenage girls? There’s not. It’s just the best stage of life.ClaireHonestly, you were basically living in an amazing teen movie montage scene, right?VirginiaIt was a very Empire Waist moment, I felt.ClaireMy serotonin went up listening to you. Also happy 11th birthday to your daughter. VirginiaOh, thank you. So the practical suggestion is electric griddle will save you, because you can also make a lot of them at once, which is good when you’re making pancakes for a crowd. Like, you’re just stuck making three at a time, and it’s like when do I get to eat? But you can make like 12 at once. My best friend told me about this griddle. So shout out to Amy of Yummy Toddler Food for that. But also, make them for a group of 10 to 12 year olds, and just revel in the joy that is that age group and thank me later.ClaireAnd the soundtrack.VirginiaSo good. And just use the mix. Don’t overcomplicate it.ClaireMix is there for a reason.VirginiaEspecially for a bunch of kids. It doesn’t need to be lemon ricotta. ClaireYou know, talking about shame. It’s being like, I should do everything this way. It’s like, nope, throw that out the window. Your time matters.VirginiaExactly. Well, Claire, thank you so much. This was absolutely fantastic. I am so excited for Burnt Toast to show up and support this movie for you. I mean, I just want everyone to see it. So thank you for your work.ClaireAnd thank you for creating this space. Honestly, if I had had exposure to your work at a younger age, I would not have been moving through the world blindly and so harsh on myself. VirginiaWe’re doing what we needed!</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast!I’m Virginia Sole-Smith, and today my guest is Claire Ayoub.Claire is the writer and director of the brand new feature film—opening tomorrow!!— called Empire Waist, a heartfelt comedy about teens learning to love their bodies through fashion design and friendship.I saw Empire Waist a couple of days before I interviewed Claire, and I haven’t been this excited about a movie in a very, very long time. It’s a film I can’t wait to show my 11 year old, but I’m also dying for all of you to see it. I think kids and adults are going to feel so so seen by this story.  You’re going to get so much out of my conversation with Claire. But also know this is an independent film. It’s not getting a huge box office release and the more we, as the Burnt Toast community, can do to show up for it, the more distribution it will get—and the more we’ll communicate to Hollywood that we want more stories that center fat experiences and fat joy.PS. If you enjoy today’s conversation, please tap the heart on this post — likes are one of the biggest drivers of traffic from Substack’s Notes, so that’s a super easy, free way to support the show! And, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)Episode 161 TranscriptClaireI’m Claire Ayoub. I’m the writer and director of Empire Waist. It is the movie I wish I had as a teen, and honestly as an adult. As a person with a body.I wrote a piece for Amy Poehler’s Smart Girls in 2015 called Take The Plunge. It was a note to my 12 year old self, and I wrote about how I quit swimming at 12. I wrote it at 25, because I was getting back back in the pool. For me, that was really important to write to my younger self to say, “You’re about to quit something that is your favorite thing in the world because you can’t handle making that walk from the locker room to the pool.” A 20-foot walk to my favorite thing, and I couldn’t handle it because of the shame I felt about my bigger body and my changing body. During puberty, our bodies change—and that’s normal. But I felt so ashamed! So I wrote this piece—and I was so terrified to write it—but the response to it is why I wrote this movie. Hundreds of people, especially women, across the US and around the world, were responding about the things they quit at that age. I wish we had had something that we could have seen to make us feel more seen and less alone, that we’re not alone in this struggle. And so that’s why I wrote the movie. I basically had the idea of, what if you could wear whatever you wanted, that what was available wasn’t the obstacle, but you still didn’t feel worthy to wear it. We see a character who is so talented and has a passion for fashion design, but she’s bullied at school. She keeps her head down. She keeps it to herself, and she doesn’t wear any of her designs because she doesn’t feel worthy to. It’s not until her clothes get discovered by her fat classmate at school who’s confident—she has that confidence and loves color and patterns, but can’t find the clothes she wants to wear that really resonate with her. So she begs her to make her one dress. And what starts there is a friendship love story. Because the movies I saw about body image were all really sad. You know, seeing people binge or seeing people be sad and bullied.VirginiaThe Calista Flockhart eating disorder special that we all grew up with. ClaireI wanted to show what helped me get through it, and always helps me get through it, which is friendship. No matter what our body type, our friends see us at our most powerful. Just because a character is super confident, like in the case of Kayla who plays her best friend, that does not mean she is a two dimensional character who’s just figured it out, you know? That was why it was really important for me to direct and to see this through from beginning to end. Because it was a very commercial script. I had offers to buy the script through The Black List. But I knew if I handed this over, it could have just been smoothed out.VirginiaThere were so many moments as I was watching it, where I thought, oh, she avoided that. You avoided so many moments where I felt like it could have gone in a Disney, a cliched afterschool special way, but also in a way that would have been so much more apologetic of fatness.I just want to say for folks, I got to see a screener a few days ago. I mean, I cried multiple times watching it. I also laughed a ton. It is an incredibly joyful, hopeful movie, with some tough stuff, of course. And I just kept thinking: There is no apology for fatness here. ClaireIt’s really important to meet your audience early and often, because Hollywood doesn’t think we’re worth the risk. Because they don’t see it as a story that resonates, a story that will drive box office. Because it’s always about dollars. So I always talk about finding your audience. Prove that there is an audience on the business side, but also craft-wise. Talking to people, testing the script with them, and getting their actual feedback. Because we only have our one life experience. This is a very diverse cast, and I am a white gay woman. But being gay doesn’t mean I get to talk about everything else in the world, you know? I’m a cisgendered woman, I’m an able-bodied woman—so looking at that, I really wanted to ensure as a way to take care of the story, and also make sure people saw themselves represented.So I did 17 live readings across the country in 2019 and early 2020. And that’s not that’s not normal, that is not normally part of the process. I was like, “I’m doing a script tour!” Everyone’s like, “what’s a script tour?” I’m like, “Just go with it.” And I really gave permission to the audience, both in person and afterwards in Google Forms to say what was working and what confused them and what could be done better. Especially when it came to the diversity and inclusion of this film. So I learned on this script tour across the country, that the script resonated with people from 14 to 84.VirginiaWow, that’s cool.ClaireI remember a 70 year old woman come up to me after a reading, who had lived a life, right? And she goes, “I can still remember my mom and when I was maybe six or seven, giving me skim milk and my sister whole milk because I was bigger than her.” I had another mom who came up to me in tears going, “Oh my God, I have to call my adult daughter.” She’s in her 60s or 70s. She goes, “I thought I was helping. I thought I was helping when I was saying these things.” So in the beginning, I talked about this movie being for teen girls — but I stopped doing that early on, because why are we limiting this? We got great feedback, especially from non binary kids and adults saying thank you for not gendering this to make it just a movie about teen girls. Because body image is body image, and that was really important to us. During this whole process, it’s about learning and shifting and adjusting based on what you learn. Because this is what we love about it is people coming up to us after and saying they felt seen. VirginiaI watched it by myself and the whole time was like, I can’t wait to show my 11 year old. She’s going to love it. But I was also thinking, I can’t wait for Burnt Toast listeners in general to watch because as you’re saying, it really is all ages. It makes the conversation very accessible to kids, which doesn’t always happen. But as a parent, I mean, I connected so hard with her dad. I saw her mom, I know her mom. It is just, it’s really rich and beautifully done.ClaireI just want to shout out really quick, Missi Pyle, who plays the mom. She is one of the most supportive human beings—especially when it comes to body image. Because those seventeen live readings basically were for me to get this mom’s character right.VirginiaIt’s a hard character!ClaireIt’s a tough character. It would have been so easy for this mom to be a two-dimensional, icy bitch who is just being mean to her daughter. So really walking that fine line that she loves her daughter so much and is so afraid for her to be rejected, to be bullied, that she wraps that kid in love and fear and it hurts, right? Looking at that. And Missi Pyle—she and Rainn Wilson going toe to toe. There’s a big argument scene that had all of us crying behind the scenes. The two of them have been such champions of this movie, and its message. Both of them are parents and just really want to see this story of acceptance and how to support your kids. It’s really looking at your own fears and where it’s coming from. VirginiaLet’s talk about the cast a little bit. We had Katy Geraghty, who’s an incredible Broadway actor, on the podcast last year. She talked about how, as a fat person playing fat characters, it’s both a huge opportunity for representation, and you’re often reliving some of your own trauma or dealing with a director who is not so sensitive, and it can be really fraught.So talk a little bit about what you did to protect the cast, because the the actors that play Kayla and Lenore are quite young, right?ClaireThey were. They were 19 years old when we filmed. They were babies. My refrain this whole time was, “I am not going to have you pull up something that happened yesterday. I don’t want you pulling from your own experience. I don’t want you re-traumatizing yourself.”What was really important to me was understanding how to protect my cast and crew, both physically—we were shooting at the height of covid—and mentally, because this is a story about someone who has deep self loathing for her own body. This is a movie with bullying from a character, a mean girl who has her own struggles with food, right? Her own struggles with control and body image.  I had two people come up to me after that scene with Missi Pyle and Mia Kaplan in the hallway, where the mom really being very clear about her own views of her daughter’s body and how people see her. I had two grown adult men ask if they could give me a hug because they needed a hug, because they had teen daughters, right? So a big part of this was preparing myself with the skill set to support my cast and crew, meaning I tested the script not only with people 14 to 84, but with social workers, psychologists, teachers, educators, healthcare providers. I needed to ensure my cast and crew did not suffer to tell this story.VirginiaSo important.ClaireI was talking with a social worker at a friend’s birthday. And I mentioned the mean girl character, Sylvie, and how she controls her friends’ food. And the social worker goes, “Whatever you do, do not show what she’s eating.” VirginiaYes, I noticed this! ClaireMy brain went, what? Because, as a filmmaker, what would we do? An overhead shot showing four identical meals to convey that. And she goes, whatever you do, do not show what she’s eating. Because someone struggling with an eating disorder will see her, want to look like her, and snap a photo and replicate that. So I relayed it to our props team to say, “Nothing clear. I don’t want to see the food. I only want to see the tops of the food so we know they’re eating something. No direct shots of food. We’re going to shoot across the table to show that they’re sad eating their food, but we’re not going to show what they’re eating.” That is the kind of intentionality that was very important to me. And with my actors. I created essentially a care plan with them, for my for my actors who played Lenore, Kayla and Sylvie, our bully. We worked together on zoom ahead of time, individually and then together as a group, to parse how the character was feeling, why they were feeling, and also making it super clear that they had each other’s backs in the moment, that this was just a script. So they could trust each other to be there for each other. So I talked with each of them and said, “What do you need in the moment? What do you need beforehand and what do you need after?” All my actors basically were like, “I need to be left alone leading up to it. I’m probably going to have headphones on listening to music, getting in a headspace for it.” So I relayed that to my my crew to say, hey, hair and makeup, especially costuming: They’re going to be heads down, really getting in them in the moment. Let’s leave them some space and grace to do that.Then in the moment, it was about making sure that the only people on set were the ones who really needed to be there for certain scenes. But also that our crew had a heads up for really triggering scenes as well.And then afterwards, my favorite example is Mia Kaplan, who plays Lenore. I was like, “What do you need afterwards to really get shake out that feeling of where you are in the scene?” And they’re a big theater kid and they go, “I want to dance.” And so Mia made a playlist called We Finished the Fucking Scene. And basically my instructions were to wait till the last shot and then burst into the room playing songs from this incredible playlist. So yeah, I scared the bejesus out of Rainn Wilson during a scene where she gets weighed at a doctor’s office. It was the final scene of this long day of terrible scenes for Mia, and I jumped into the room blasting Chaka Khan’s “I’m Every Woman.” And was like, we finished the scene! Poor Rainn was like, Oh my God. Like, what?VirginiaYou mentioned making the decision not to show the food when the character who has disordered eating behaviors. Another thing I noticed you didn’t show was in that scene where she gets weighed at the doctor’s office—we don’t see the number on the scale. I would love to just hear a little more about any other things like that that you were like, “let’s not include that,” or “let’s make sure to show this” in order to talk about these issues, but in a way that’s going to be safe for everyone watching it, too.ClaireAbsolutely. So for the weigh-in scene, I wanted to capture the feeling she had leading up, not just on the scale, but leading up to it, right? I wanted to capture how she felt. And fun fact, movie magic, Mia Kaplan never stepped on that scale.VirginiaLove that.ClaireThat was our camera operator, Jesse Sanchez Strauss, who stepped on the scale. I didn’t want to show her weight, just like I’d never show Lenore’s own disordered eating. I never show it, and that was done on purpose. We see her taking a bite of pizza. We see her bringing snacks out of her closet. But I did not want someone to be able to freeze frame that and go, “See? See? See? She could have stopped, she could have just not eaten that.” To grab onto that kind of trigger topic and say, see? I was like, no, I want you to see Lenore Miller as a human being. I want you to see Kayla as a human being. I want you to see Daisy Washington, who plays Marcy as the most powerful person in the room. This is a movie genuinely for everyone. It’s not just for fat people, right? It definitely is to feel seen, but it’s not just for fat people. It is a space to understand and feel empathy towards all bodies. Like, I never saw The Whale. I had friends flag it to me. They were like, do not. Nope.VirginiaMarked safe.ClaireMarked safe. Exactly. And I always look at content like this and say, do we need to se this? Just like something we talk about for trigger content, like rape, things like that in film. Do you need to show it? Do you need to re-trigger people to tell this story?  And just like my original instinct as a filmmaker would be to show the food, thanks to experts, I didn’t do that. Again, how can I make sure I don’t unintentionally harm my audience, my cast and my crew? Super important. VirginiaIt just seems like such a tricky line that you must have to keep revisiting because on the other hand the movie does contain these raw, emotional scenes of the parents fighting about how to handle her or between the mother and daughter. The bullying is really hard to watch.I was saying to my friend who is planning to watch with her daughter, I think all of that might actually be harder for us as parents to watch. I think kids are just going to be like, “Yup, that’s right. That’s my experience.”But this happens a lot with my work, too. Parents will say, “I don’t want to talk to my kid about anti-fat bias because I don’t want to tell them they should be worried about their bodies.” And the problem is, kids already know. They’re already seeing it, they’re already experiencing the bullying. So we have to be less afraid of those hard emotions. That’s what they need to see. But they don’t need to see the numbers on the scale. They don’t need to see the specific behaviors. But that’s a very nuanced thing to sort out.ClaireI love that you write about this in your book, that the fear of becoming fat is so triggering for so many people. I have this with my own mom, who’s one of the most badass people in my life. I love her. I channel her in everything I do. It’s the reason I’ve gotten to this point. But hearing her say things about her body, and I take her by the shoulder, and I go: Mom, I love you. It’s hard to hear you say these things, because I know how powerful you are. I’m never going to tell you what to do. You know, it’s our body, our choice, right? But I’m going to ask and bring up the point of, are you coming from a place of self loathing? Are you coming from a place of beating yourself up and changing yourself from there? Or are you like, I want to be able to run around with my kids, or I have a history of heart disease and I want to make sure that I’m taking care of myself that way. Or is it I don’t count in the body I’m in now, I’m not worthy of love in the body I’m in now. I’m not worthy of this job in the worthy I’m in the body I’m in now. We have 100 theaters that are on the fence about bringing us in. [Update: At press time there were now 110 theaters confirmed to show the film!] They’re not sure it’s going to resonate with a community, if it’s going to be worthy of an investment. And this is an award winning film. It has been awarded Best Empowerment Film, Best Social Impact Film. I’ve had practitioners saying they want to bring it into their hospitals, medical practices, psychology practices, schools.But our way of getting to people, getting to audience, getting this curriculum to audiences, is movie theaters and we’re being told, “I don’t know.” I heard that yesterday. I went, all right, to the mattresses, right? Let’s start a campaign. And basically, the way you do it—for your listeners in the future, and especially for filmmakers—you go in person to your local theater and you say, “Are you screening Empire Waist on September 27?”VirginiaGot that everybody?ClaireFor the future, if you have movies coming out that you are so excited to see that are representative of you, go in in person and say, “Are you screening this?” Because they tick that and send it to a manager who’s booking and so that’s really important. We had over 500 people submit theater request forms before the trailer was even out. People who have been following this journey across the country and around the world. But even then, and since then, even more, we had over a million views of our trailer on Twitter. Thanks to you fat fab feminist, right? Over a million views on one post, of people saying, “oh my God, I’m crying. This is therapy. I feel like this is going to heal something in me,” right? But that’s not communicating to the people doing the booking. So it’s up to us to take the space in that way. I know it’s enraging, and if there’s anything I’ve learned in this whole process, is to turn that anxiety and rage into action. VirginiaYeah, absolutely. Okay, I want you to talk to us about the curriculum, and then I also want you to tell us how can we see the film? Let’s go through both of those things.ClaireSo our curriculum is was sponsored by Procter &amp; Gamble and Gillette Venus. We basically got a quarter million dollars in funding from them to create a fully free, vetted education curriculum. It is seven videos, 15 downloadable activities, all available on our website starting tomorrow.The mission was to answer the question I kept getting asked after every live reading, which was: What do I do next? So instead of having people feel all these feelings who maybe don’t have access to therapy or don’t have access to a safe space to process, right, it’s a lot to pull out. I was like, what if we could send them somewhere that would have vetted material? I was also scared they were gonna go down a wormhole with untrustworthy influencers being like, well, this person’s really confident and she’s also doing intermittent fasting, but she seems really cool about it, right? So looking at that, we basically are driving people directly to their curriculum. And it features interviews with our actors, interviews with healthcare providers. And I basically emcee the whole thing. And it covers seven topics from our movie. We basically go point by point, section by section, one video and two to three activities per that. People could watch the video, hear from our actors, hear from our experts, and then do two to three activities to go deeper. VirginiaLove it. ClaireReally it’s a space for our audience, tweens, teens, adults, whether you’re a caregiver or not, or even for adults to talk to each other and de-stigmatize conversations about body image, a space for you to start your own healing journey, your own exploration.And I actually hired my old boss, who I used to write curriculums for. She has 30 years of social emotional learning expertise. And I also brought in an amazing therapist and social worker who also served as our DEI expert. She’s Chicana. She especially works with queer youth and LGBTQ+ youth and kids of color to specifically vet everything to make sure it was as accessible and inclusive as possible.So in our section on bullying, for example, we had something in there about, like, “give your kid a mental health day, let them stay home.” And Noemi Maciel pointed out most parents can’t afford that, right? To take that time off work. And so instead of making a parent or caregiver feel bad about not being able to provide that, we just struck it from an option. So we’re sponsored by PNG, Gillette Venus, and they were like, “We’d love to have a shaving scene in the movie.” And to be honest, they were very great partners, across the board. I love working with them. And I brought up immediately, “look, I want to make sure we don’t tell people that they have to shave their legs in order to be beautiful or to love themselves.” And they were so on board. Of course not. And so in the movie, you see one character shaving as they’re getting ready for this big event, and it pans to the next person with hairy legs who gives a thumbs up and pans away. And in our curriculum, we have actors talk about body hair and talk about some of them love shaving and like the feeling of that on their skin, and they love it as self care. And then others were like, I love my like, natural eyebrows. Cassandra Tellez, who plays Diamond who didn’t shave her legs in that scene.When I tell you, I texted the cast to be like, “Hey, who wants to stop shaving their legs” And everyone goes, me! And I was like, okay, just one of you. Also, Mia, it can’t be you, you are in every scene. Give yourself a break. And Cassandra talks about it really beautifully, about how she had always been very self conscious of her body hair because it’s darker. She’s Chicana, darker hair, and she’d always felt super self-conscious about it. And she talks about it in our curriculum. And she talked about it with me. She goes, “I stopped shaving my legs since then and I feel confident.”This is what I love about this project, and I’m so excited for audiences, not just to hear from me, but to hear from our cast, just in how working on this project really forced them to confront a lot of their own held beliefs about their bodies and their limitations. Someone posted a really awful video, like a troll video, basically. And I watched 30 seconds of it, and I went, “absolutely not.” And it took me a full day to process before I could talk to anyone about it, because I had just done a video about, like, “we can’t control other people’s self loathing. We can’t let that stop our joy.” And then I was like, well, am I challenged by that?VirginiaI would like to though. ClaireI’m like, I’d love to set them on fire, right? But I can’t, I can’t do that because I love living in my home and not in a prison. And I love being able to vote. So it’s really important. But I took a full day and then I texted the group, and I was like, heads up, this video is out there. I want you to know that a bunch of men are sitting in their basement thinking it’s a great use of their time to hate on Black people, fat people, trans people, right?We can’t control them, but here’s what we can do. We can show up as ourselves. Their words do not speak for your reality, right? These are people who hate themselves and are lashing out because of it, or lashing out at people who do not fit their very narrow worldview. And I am here for you. And that’s the most important thing. It’s never like, let’s shake it off. It’s like, we’re here if you need to talk me and my producer, Crystal Collins, we’re always there. And we said that from the beginning, we are your mama bears on set. You all have great parents, but we are your mama bears here. Come to us if you ever feel uncomfortable. VirginiaIn terms of seeing the movie, we’ve got to talk to our local movie theaters. But what else do we need to know about how to support and how to see it?ClaireYou can go to empirewaistfilm.com to see theaters where it’s going to be playing. You could also find us on Fandango, set an alert for when it’s at a theater near you, and opening weekend is the most important. It basically signals to people that we are worth an investment. So we’re going to be playing in theaters across the US and in Canada starting September 27 and then we are going to be going global after that, later in the fall.So we’re going to be coming out that way, and our education curriculum will be released on our website, empirewaistfilm.com/curriculum on September 27. So that is why we’re fighting so hard to get it into theaters so people can start using that resource. And you can follow us at empirewaistfilm on Instagram.VirginiaPerfect.ButterClaireMy Butter is audiobook platforms. So Hoopla and Libby basically got me through making this movie. The one I have been just loving and is now my new comfort listen—which might sound weird, but I’m doing a lot of nitty gritty work, and having a comfort listen that I’m not following the plot is really important—is Mrs. Nash’s Ashes, and it’s narrated by my friendMara Wilson, who’s just the greatest. I miss her as a friend, she lives in LA and I’m on the East Coast. So I was like, I really miss you. I’m going to listen toMrs. Nash’s Ashesbecause I’ve heard great things, and her narration is so delightful that I have to recommend it to your listeners.And then also Jasmine Guillory books are also my guilty pleasure. I love her writing and she’s a fellow Wellesley alum, and we just support the hell out of each other. VirginiaI love that. I love Jasmine. I think all of Burnt Toast adores Jasmine’s work.ClaireShe also just walks the walk, and is such an amazing mentor and amplifier, especially for women and writers of color in the romance industry. You cannot ask for better. And her dog, Rosie, is my favorite. One of my favorite reasons to follow her on Instagram.VirginiaOh yeah, so cute. Love the Rosie content. Well, those are excellent Butters. Mine is this big electric griddle that I’ve had for a few years. And the reason I specifically am obsessed with it is for making pancakes. It’s like this big plug-in griddle. And number one, it doesn’t get as smoky as cooking pancakes on the stove.Just imagine “Femininomenon” blasting while these pancakes were made.ClaireOh, hell yeah. VirginiaIt doesn’t set off the fire alarm. I don’t know why the nonstick electric griddle doesn’t get smoky, but you just plug it in and it makes really good pancakes. And I just used it for my older kiddo, who turned 11 in August, and we had a sleepover birthday party. Then the next morning, I made pancakes for all the kids. Her little sister and one of the party guests made them with me. We were playing Taylor Swift, we were playing Chappell Roan. We’re having this pancake dance party in the kitchen. And I was like, I’m sorry, is there anything better than tween and teenage girls? There’s not. It’s just the best stage of life.ClaireHonestly, you were basically living in an amazing teen movie montage scene, right?VirginiaIt was a very Empire Waist moment, I felt.ClaireMy serotonin went up listening to you. Also happy 11th birthday to your daughter. VirginiaOh, thank you. So the practical suggestion is electric griddle will save you, because you can also make a lot of them at once, which is good when you’re making pancakes for a crowd. Like, you’re just stuck making three at a time, and it’s like when do I get to eat? But you can make like 12 at once. My best friend told me about this griddle. So shout out to Amy of Yummy Toddler Food for that. But also, make them for a group of 10 to 12 year olds, and just revel in the joy that is that age group and thank me later.ClaireAnd the soundtrack.VirginiaSo good. And just use the mix. Don’t overcomplicate it.ClaireMix is there for a reason.VirginiaEspecially for a bunch of kids. It doesn’t need to be lemon ricotta. ClaireYou know, talking about shame. It’s being like, I should do everything this way. It’s like, nope, throw that out the window. Your time matters.VirginiaExactly. Well, Claire, thank you so much. This was absolutely fantastic. I am so excited for Burnt Toast to show up and support this movie for you. I mean, I just want everyone to see it. So thank you for your work.ClaireAnd thank you for creating this space. Honestly, if I had had exposure to your work at a younger age, I would not have been moving through the world blindly and so harsh on myself. VirginiaWe’re doing what we needed!</itunes:subtitle>
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      <itunes:episode>162</itunes:episode>
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      <guid isPermaLink="false">substack:post:148979596</guid>
      <title>We Need To Talk About Fat Fertility</title>
      <description><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><p><strong>I’m Virginia Sole-Smith, and today my guest is </strong><u><strong><a href="https://nicolasalmon.co.uk/" target="_blank">Nicola Salmon</a></strong></u><strong>.</strong></p><p>Nicola is a leading voice for fat folks seeking fertility support, and author of the book <em><a href="https://nicolasalmon.co.uk/fat-and-fertile-book/" target="_blank">Fat and Fertile</a></em>. As a fertility coach and fat activist, Nicola works to challenge the fertility industry’s entrenched weight bias and empower marginalized folks to take control of their reproductive health. (You may know her <a href="https://www.instagram.com/fatpositivefertility/?hl=en" target="_blank">from Instagram</a>.)</p><p>The intersection of anti-fatness and infertility is a story I've been covering for over six years now, and depressingly, the situation seems to only be getting worse. I hear from so many of you all the time who are navigating fertility treatment and encountering doctor after doctor who all tell you to lose weight before they'll consider helping you.</p><p><a href="https://www.nytimes.com/2019/06/18/magazine/fertility-weight-obesity-ivf.html" target="_blank">As I wrote for </a><em><a href="https://www.nytimes.com/2019/06/18/magazine/fertility-weight-obesity-ivf.html" target="_blank">The New York Times</a></em><a href="https://www.nytimes.com/2019/06/18/magazine/fertility-weight-obesity-ivf.html" target="_blank"> in 2019</a>, this is pretty clear cut medical discrimination—and yet we haven't made much headway in getting clinics to change these policies. If you want more on this whole conversation, check out <a href="https://virginiasolesmith.substack.com/p/is-my-body-too-big-to-be-pregnant?utm_source=publication-search" target="_blank">episode 29 of this podcast</a>, where I talked through all of my reporting and the research on weight and fertility, as it stood at that point. And then go listen to <a href="https://cultofperfect.substack.com/p/the-fat-mother-narrative" target="_blank">episode two</a> of <a href="https://open.substack.com/pub/cultofperfect" target="_blank">Cult of Perfect</a>, where we explored the fat mother narrative—and the kind of healthcare that fat moms, and fat pregnant people, get.</p><p><em><strong>PS. If you enjoy today’s conversation, please tap the heart on this post — likes are one of the biggest drivers of traffic from Substack’s Notes, so that’s a super easy, free way to support the show! And, make sure you’re following us (it’s free!) in your podcast player! We’re on </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" target="_blank">Apple Podcasts</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" target="_blank">Spotify</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMmOqzoURb-mMqOETcDxIANIaFMhoQvNBIFpE7rQJJCvv9S9s_cky5a9z9E-srQXicY0b_tl37XDuPndwnHp0vWakGh9mYa0D8tkDyAHdpDZJHsaQYLiTTmEWZ-mdVRW-003xVVJorFsm99ixHJoU-whiegsSRCdsYAQgEAKtlzEYQJ3Ec4I-GcXTUmZNiTdp6-0X9om3VT7Yhy74Yvhv6C0rr8m33UOvocpHsaIPL5JW68C-RW1uXo86mv74Y3CwzpZzkswQIGnK3XRteCgCZefIfeHj5mLH-Gx1cmVi5FuadG4e76sE1VhWZGtofbfEQ6WrQel7HTXbmfft22cWGz7vtO0FnWqEFgizA1uVvKKlRdfV03vZIFLO3H38zlV2ZbCtZfcaNXW7zaJOMMzHrx9M4FR8rOYO_2Zvhl0IKoxhk91_Bh3cbYcKspvYlnJsZwmgFp0X_HEsJmh6XbJaUDRyVXB53w-DTUfhxITUAt1MZOkdybXBC7KlO3wlBlfcZqgo7FwlmBMGjZYjGB-cCLwDiFSjioXN4cPIwXa0zAsHDBHjtZuT43QYGR84lCWj9sh_KRerMnMbKZLthSvd-QmITlow8Xryt1zRAhChMhPxYgSfMTSZdES_MID4uoWXvSsVGRcj4Qx3lKzHST_kCAt7M9C9moAB67F63W4qBMZp-TqBLb7xMXTKppkes7YGzL7BkJyLODBnm3GcWiFRSbObsxJq4pDtlXwlsr0EZFh0MEgXGfR1DPZ7nxqqsfdVNmFkJuODOijSV1YZTpy5GBxXhEhM7xbLHYJGl0qfuvJnYTZiI-zIuy6CxfEeqA8qtAd5kvLX2UKuDxmxJsQYgm8tqiIaxbl-UIF-c1sbJa4AZ_Nqe44cvPTjJl_QvnEHgzZ0Q5FJ-YCX5Mwt_nMoHnZagVFimTEy6SP-kq-s-JZCBf_qctRpsPqQrC1PHrz9ukv3U8GtXD9p1r1bJdxaJbW1ZPancRu2nH-nc_eCmVYt_PB8nRB8Ylas6f6_vEk-RrxdX_6YVS7bdsnD1xTd6VIlWNbujIZteCzaWyPm3IPaQhpQHOApmlm-w2_dxmkY8JxGOM14TH73cVx9R76-mtL_zdym37_Kvu8bMpoaKt0qMuxWMvyv_n81VcOhOtZT005LmHaRHGVJvuxn9LN-I8wf7Mc5mmT9it5kjAa94DbrlxgILcOBv8xYWXIlkUM2rHcZh0gadeu5v_efwC-YpLt" target="_blank">Stitcher</a></strong></em><em><strong>, and </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a></strong></em><em><strong>! And while you’re there, please leave us a rating or review. (We like 5 stars!)</strong></em></p><p><em><strong>You’re listening to this episode because you value my input as a journalist who reports on these issues and therefore has a lot of informed opinions. Neither my guest today nor I are healthcare providers, and this conversation is not meant to substitute for medical or therapeutic advice.</strong></em><em> AND: If you are in the thick of your own fertility journey, and today’s episode doesn't feel good for you to hear, please take good care.</em></p><h3><strong>Episode 160 Transcript</strong></h3><p><strong>Nicola</strong></p><p>I am what I call a fat positive fertility coach, which means specifically that I support fat folks who want to get pregnant in bigger bodies. So that involves lots of different things: Working one-to-one with people, doing courses and basically just getting lots of information out there which fat folks might need, and then navigating the healthcare system when they are looking to get pregnant and maybe not finding that support with their doctors or their clinics. Just doing everything I can to make sure that fat folks have everything they need to get pregnant and don’t feel guilted or shamed or judged in the process.</p><p><strong>Virginia</strong></p><p>Which is all too common. We know that anti-fatness shows up in every realm of healthcare and fertility seems to be a particular hot spot. I’m curious: <strong>Why do you think fertility care is where we see so much medical anti-fat bias?</strong></p><p><strong>Nicola</strong></p><p>People want this so bad—growing their families, having babies. And I think there is often this lack of control that we have around the process. We cannot control when we ovulate. We cannot tell our bodies, “okay, now’s the time! Go, go, go!” </p><p>I think because of that lack of control, people are desperately seeking other ways of controlling the process, controlling their fertility, controlling their health somehow. And especially the diet industry, has really got their claws and latched onto that, and they’re offering people a way of being able to control something about the process. Supplementation, dieting, eating foods, cutting out foods, following all of the different things, regimes. <strong>I think giving people that element of possibility that they can control and somehow influence this process is what people really hold on to.</strong></p><p>The diet industry is really feeding into this idea that people need that control, and they really want that control in order to navigate getting pregnant and being able to influence how they navigate that journey. I think the healthcare system is really just playing into that because we have this idea that is our responsibility to somehow fix ourselves as fat people in order to get pregnant. If there are ever any problems, if there are any other issues, then we never get looked at. <strong>We never get the test offered. We never get the treatments offered. It’s just, “it’s your weight</strong>. You need to do something about that. Go away, sort that out, and then come back when you’ve lost weight.” And I think just all of those combinations of factors have led to this cesspool of fat people not being able to access any kind of fertility support. </p><p><strong>Virginia</strong></p><p>I mean, it completely makes sense. We’re conditioned our whole lives to think this way with whatever is hard in our lives—try to control your weight, try to control how you’re eating and you’ll fix it. Women in particular are given that message from so early, and then, in this most vulnerable time of life where you’re trying to do, as you’re saying, this very hard thing that you have very little direct control over. It’s just a perfect storm.</p><p>You posted a few months ago that the most common reasons fat folks get stuck trying to get pregnant is because they hesitate to give themselves permission to even try in the first place. </p><p><strong>Nicola</strong></p><p>I think it goes back to what you said earlier about the conditioning, right? We are conditioned to believe that we need to be smaller in order to become a parent, and that’s shown in the media. <strong>With pregnancy, all you ever see is the very slender person with the beautiful bump</strong>. I know so many other incredible folks trying to disrupt this. But still, the general narrative is it’s small people getting pregnant. And that is what we see all over the pregnancy magazines. If you’re in any of the apps, like, it’s just this one person who gets pregnant, which is a thin, white lady. We don’t see any representation. </p><p>And what that means is that we don’t believe that this is a problem that other people face. <strong>So many people I talk to feel so isolated because they don’t see anybody else in bigger bodies getting pregnant</strong>, necessarily. They think it’s something to be ashamed to talk about. They don’t want to share that with their friends or with their family because of the judgment that they might get back. It’s just really normalized for people to comment on their bodies and to judge them for wanting to grow their families. </p><p>I think the thing about permission—with that post, I didn’t want people to think, “Oh my gosh, it’s my fault that I am doing this, like I am not giving myself permission.” This is not something else that we need to beat ourselves up about. It is the social conditioning that has led us to believe that we need to be something different in order to be able to do this and to be worthy of doing this. To give ourselves permission to even go to the doctor, for example, or get tests if things are taking a little while longer than you’d expect. So it is really just giving people the permission to think about that and go, <em>actually, yeah, I’ve been putting this off because I think I need to be smaller</em> and just shining a light on it really.</p><p><strong>Virginia</strong></p><p>It’s hard to give yourself permission to do something that culture is not giving you permission to do. </p><p>It’s very, also very tied to our ideas about who will be a good mom and to “maternal fitness.” That phrase gets turned thrown around a lot, which I would like to just send right off into the sea if we could. </p><p><strong>Nicola</strong></p><p>Oh yes, please. </p><p><strong>Virginia</strong></p><p>So does that come up for folks you’re working with, too? This fear of, “Can I be a good mom in a bigger body?”</p><p><strong>Nicola</strong></p><p>Yes, because it’s always this conversation of, “Will you be able to pick up your kids off the floor when they’re little? Or will you be able to play in the park with them and run after them?” And I think it comes from such an ableist place. <strong>We believe that only one type of person can be a good parent.</strong> And actually, the world is made up of so many millions of different types of humans and I think that’s what makes it really special. </p><p>I think that we all have different ways that we can contribute in terms of mothering. <strong>My size has never held me back from being a great parent for my children.</strong> I mean, sometimes I can’t sit on a swing or sometimes I might not be able to <a href="https://virginiasolesmith.substack.com/p/fatphobic-roller-coasters-and-fatphobic-socks?utm_source=publication-search" target="_blank">fit on the roller coaster</a>, for example. But that’s the swing’s fault. That’s not my fault.</p><p>Because my body isn’t accommodated, there are ways that I have to be a bit mindful about that if we’re going somewhere that may have restrictions and things that might not accommodate me. But day-to-day life, my kids don’t know any different, right? They understand that I’m their mom. This is my body, and they love me for me. <strong>Their lives are no less because of the size of my body. </strong>It makes me so cross that so many doctors will tell their patients, oh, it would be unethical for me to try and support you in getting pregnant or you’re doing something irresponsible. That puts that responsibility, that shame, that idea that you need to be fixed in some way on people again and again and again. </p><p><strong>Virginia</strong></p><p>I mean, it’s wild. I think about what we know from parenting research on what makes kids feel safe, happy, what helps kids grow up to be good, contributing members of society. Parent body size is never on the list! </p><p>I’ve been thinking about this a lot because one of the themes my trolls love to focus on is that <a href="https://virginiasolesmith.substack.com/p/welcome-to-where-we-let-you-eateverything?utm_source=publication-search" target="_blank">I must be a bad parent because I’m in a bigger body.</a> Because being a fat mom is seen as so selfish. I kind of want us to unpack the ableism of that for another minute, because I think that is a core fear that folks are up against, and we want to hold hold that together with what we actually know about what kids need from caregivers.</p><p><strong>Nicola</strong></p><p>Obviously the biggest one is that kids need safety. <strong>Kids need to feel secure, feel a sense of belonging, and feel understood and validated. We are so capable of giving that to our kids.</strong> <em>And,</em> it shouldn’t be down to solely us, either. We should have a community around us, and we don’t live in that world really anymore where that is often an option or available. But we should not be the sole provider of all that for our kids. We can all have different parts to play in our children’s lives. I think giving them a variety of adults and humans that they interact with and can get different things from is a really good way of helping them become well rounded adults.</p><p><strong>Virginia</strong></p><p>What other barriers do you see fat folks encountering? Maybe you’re getting over the this initial “Am I worthy of this? Can I do this?” piece, and then you actually are going to the doctor. What hurdles are you going to encounter there?</p><p><strong>Nicola</strong></p><p>By far the biggest one is the anti-fat attitudes of the healthcare providers and the policies that are in place, not only with doctors, but with the fertility clinics they work for. That is the biggest barrier that fat folks face, by far. Because there’s nothing often that you can do, individually. Like this is a system-level problem, there are bad policies in place. There are often procedures in place at clinics. There are doctors who’ve had however many years of education that is anti-fat education. It’s really difficult to sometimes navigate that when you’re coming up against doctors time and time and again who have either strict BMI limits or have very anti-fat attitudes around “you need to go and lose X pounds or X kilos.”</p><p>Not only is that a physical barrier in terms of you can’t physically access the tests and treatments that you might need, but it is exhausting. Mentally, when people are having to have these conversations and the doctors judging them, and putting their nervous systems through appointment after appointment, or even just sending off emails and getting the same response back time and time again. <strong>That labor is so exhausting and it’s not labor that people should have to do in order to access basic fertility care.</strong></p><p><strong>Virginia</strong></p><p>How do you encourage folks to start? What support do we want to get in place as you’re navigating this?</p><p><strong>Nicola</strong></p><p>The first thing is to not assume it’s going to be hard, right?</p><p><strong>Virginia**</strong></p><p>I like that. That’s helpful. </p><p><strong>Nicola</strong></p><p>It can feel like a mountain, and when I talk to folks about it, I want people to be fully informed of all the potential pitfalls because I don’t want people to be surprised. But if we go in prepared for the worst, but expecting the best, we could come across a great doctor who’s going to give you everything that you want, and that’s what we want. We want the outcome of being supported, of having evidence-based healthcare, and we just have to be prepared that that might happen. But that also might not happen. So having tools in our back pocket for if that doesn’t happen, what we can do instead. </p><p>I think it can be really helpful to zoom out as well when you’re getting started and really looking at okay, where does this blame truly lie? I understand that culture has given me this blame of it’s my fault, It’s my body’s fault that maybe I haven’t got pregnant as quickly as I wanted to. But then really zooming out and looking okay, well, what systems are in place that are really to blame?</p><p>It is the healthcare system that has been based on very racist and anti-fat roots that have led to doctors believing that fatness is bad, that fatness is unhealthy?</p><p>It is all the researchers who are doing their best as researchers, but also live in the diet culture soup where they truly believe that and make assumptions about fat bodies, which biases the research that they do?</p><p>It is the people who are doing the procedures and the IVF pioneers, who decided we’re only going to look at IVF in straight sized bodies? We are not going to include fat people when we decide what kind of drug levels we give, how we design the protocols. Because once we leave fat people out, that means it doesn’t work as well for fat people, which makes total sense, right? But you cannot then use the research and go, oh well, it doesn’t work for fat people if you’ve never included them in the first place.</p><p><strong>There are so many people that are to blame for the fact that you cannot access fertility care, but you are not one of them. </strong></p><p>I think being able to zoom out and see that bigger picture and see really where you sit in it can be really helpful when your mind kind of goes, <em>oh, it’s my fault.</em> You can get in this spiral of shame, which so many of us do all the time, about so many different things around our bodies. It can be really helpful to be going, <em>okay, I understand why I feel like this. It makes total sense that my brain is telling me all this stuff.</em> And I think reframing it like that can just really help people to go, yes, this is a problem. <strong>Yes, it’s not my fault, and still I need to take some responsibility to move forward to make sure that I get the care that I deserve.</strong></p><p>Which, again, not their labor. Should not be having to do this. But right now, we live in a world where that’s the only choice. <strong>It’s that or perform weight loss for a short term to be able to go through the BMI barriers.</strong> And I do not judge people for going either way. It’s such a hard place to be in and you just have to make the decision that you have to make that’s best for you. But it, yeah, that is, for me, the first pieces of people being able to move forward with this, really believing that they are worthy of it, because it is not their fault. </p><p><strong>Virginia</strong></p><p>Here in the States, when I reported this out, I found that there was a real difference in private fertility clinics, which can set their own BMI cutoffs, and the BMI cutoffs were sometimes as low as 26. Basically anyone out of the “normal” range, they wouldn’t treat. Versus university or major hospital clinics, like within hospitals and university healthcare systems, which tended to have either no BMI cutoffs or much higher BMI cutoffs and better set up for the care that fat folks need. Like having an anesthesiologist on hand who understood how to do that, and bigger tables and gowns that fit—all the like basic human dignity issues.</p><p>Is there a similar strategy in the UK that you would recommend? I know the healthcare system is quite different, but I’m just curious if you have any practical advice on, here’s where you might be more likely to find affirming care.</p><p><strong>Nicola</strong></p><p>It’s really tricky because of the way that our healthcare system is set up. We have the NHS, which is a free at point of care healthcare system, which is amazing. But it’s got a finite pot of money, and they are very limited in what they can and cannot do. <strong>So anybody with a BMI over 30 doesn’t get to access IVF care under the NHS guidelines,</strong> which is low. That’s about a third of people, I think I’ve worked out, that actually get denied based on BMI. </p><p>We have a couple of, like, big major hospitals, obviously, but they don’t really have the big fertility departments in the same way. They’re often NHS / private. So the same consultants are working under both and what that means is that the anesthesiologists just don’t have the same expertise or because they’re under the NHS most of the time, they don’t have the confidence to be doing these procedures. </p><p>So we have maybe two or three clinics in the UK that I know of that will go up to a BMI of 40, and that’s it. </p><p><strong>Virginia</strong></p><p>Wow. That is dire. </p><p><strong>Nicola</strong></p><p>People have to go to Europe. That is their only option if they have a BMI over 40, and it’s a great solution for many folks. Like, it’s generally cheaper, even when you include flights and hotel accommodation. Obviously, you get to go to a nice, sunny place, which doesn’t happen here very much in the UK. But obviously it’s not financially accessible to everybody. </p><p><strong>Virginia</strong></p><p>Definitely not. Like time off work, whatever. </p><p><strong>Nicola</strong></p><p>Absolutely. So it’s hard, right? Navigating language barriers, potentially, and navigating meds across two different countries. It’s not the funnest thing in the world to do, especially when you’re going through such a vulnerable thing like IVF and the the number that it does on your mental health, your physical health, is huge. It’s not a small undertaking to take. </p><p>It’s wild here and it’s so sad because there are so many people who are missing out because they think that’s the norm. Like, oh, it’s 40, that’s the cutoff. And they may not think to look abroad. They may not think to look anywhere else, and they just believe that that’s not for them, and then they don’t get to grow their families. And I have a list on my website of clinics in the UK and the US that folks can find great BMI limits, but that’s the only way I’ve been able to find to help folks find the resources that they need.</p><p><strong>Virginia</strong></p><p>I’m just sitting with the anti-fatness of that. The NHS, the National Health Service, so the government funded health care that everybody pays for with their taxes. <strong>So I’m a taxpayer, but my BMI is 31 or 32 or whatever, I don’t get to access health care through the national health care system.</strong> </p><p><strong>Nicola</strong></p><p>100%. It’s purely to do with money. It’s nothing else. Like, of course, it’s more socially acceptable to do that. This is the only socially acceptable way that they can exclude people, apart from obviously queer and trans people as well get excluded by this. But, yeah, people accept it because they firmly believe and have been conditioned to believe that it is their fault and they just need to lose the weight and then they can access the healthcare service. But no. And it’s not just fertility. My uncle has just had a heart attack and gone through trying to access a heart bypass. He can’t do that until he’s lost weight. And it’s it makes me so angry.</p><p><strong>Virginia</strong></p><p>Yeah, sure, you want to wait on that.</p><p><strong>Nicola</strong></p><p>Yeah, of course you do. Of course you do. </p><p><strong>Virginia</strong></p><p>Definitely take 18 months to lose some weight first before we rush to actual life saving medical care. Oh, my God. I mean, obviously the United States, we’re even further behind, because we don’t have very much in the way of socialized healthcare. But that is even more enraging in some ways that you have the system in place, but there’s this bias denying people access to the system they pay for. </p><p><strong>Nicola</strong></p><p>It makes me really angry. But in the US as well, there are some people who, like, geographically, can’t get to a clinic, or they have to travel across states and states to find someone who’ll support them. It’s just wherever you look, Canada, Australia, New Zealand, it is a pretty similarly dire picture, unfortunately. </p><p><strong>Virginia</strong></p><p><strong>Can we talk a little bit about PCOS and the misconceptions around the role of weight loss here?</strong></p><p>Because obviously PCOS is a a very common underlying reason people are seeking fertility care and there’s this narrative that PCOS causes weight gain and therefore the only solution to PCOS is weight loss. I often see that delaying people’s access to fertility care. You’re then told, like, “go lose weight for a year, then come back and we’ll see,” that kind of thing.</p><p>Nicola</p><p>Oh, yeah. I have PCOS. I was diagnosed at 16 and I was told I’d never be able to have kids.</p><p><strong>Virginia</strong></p><p>What a lovely thing to say to a 16 year old child. </p><p><strong>Nicola</strong></p><p>This was 20-odd years ago now, so it was like, no Internet, no resources, I don’t know anything about PCOS, nothing. And of course it’s like, weight loss will cure it, which makes total sense. PCOS is such a tricky one, because it manifests in so many different ways. </p><p>I think the problem that fat folks tend to have is that they can often be misdiagnosed with PCOS. A doctor will see your fat body and go, “PCOS.” They won’t do the appropriate testing. They won’t do the appropriate work up to diagnose you properly. You know, heaven forbid they’ve heard of a differential diagnosis. And it can be really harmful for folks to get a diagnosis that’s not helpful to them. They might get put on drugs like metformin and things that may not help them, and they miss having the correct diagnosis. Hypothyroidism, for example, is a really common thing that folks in bigger bodies can experience, and if they’re not getting the appropriate treatment again, that can just delay things even further. </p><p>But for folks with PCOS, yes, sometimes it can be a co-occurring symptom to have PCOS alongside an increased body mass. But we don’t have any evidence to support the idea that one causes the other. <strong>We don’t have any evidence to support the claim that weight loss will support your fertility or your PCOS.</strong> </p><p>What I’ve seen, as a sample size of one, is that not when I diet, not when I lose weight, but when I prioritize things that meet my needs, in terms of supporting my nervous system—reducing my stress levels, getting better sleep—those things have a positive impact on my menstrual regularity. Which makes total sense, right? Because I think for me, what makes sense is that I was on diets from a really, really young age. I was in the phase of low-fat dieting from maybe ages 10 to 12. That was the trend. And it makes total sense to me that being on a very low-fat diet at those ages would impact my hormones, which are made of fats, and would impact how I went through puberty and how my menstrual cycle was set up. </p><p><strong>Virginia</strong></p><p><strong>I want to talk a little bit about the role of menstruation diet culture in all of this.</strong> I get press releases all the time for seed cycling, and these plans where you should eat a different set of foods every week of your cycle. You should exercise differently every week of your cycle. All of which sounds exhausting to keep track of! Is any of this useful, or is this all just kind of more of wellness culture’s anti-fatness, pushing weight loss, but calling it something else?</p><p><strong>Nicola</strong></p><p>I think it’s maybe a little bit of both. I feel like there is some wisdom that as folks who menstruate, we are never really taught about how our hormones impact our energy levels, how they impact our mood throughout the month. Like I know for me, it was helpful to learn more about how in the first phase of our cycles, from when we bleed to when we ovulate, we have estrogen as the dominant hormone. And the second phase [there is more ]progesterone. It really helped me to lean into knowing that I’ll probably feel a bit more active and be wanting to start projects at the beginning of my cycle, and then at the end. That first phase is when I have more completer energy. And then I find I’m not wanting to do anything when I’m menstruating. But feeling like Superwoman when I’m ovulating. I feel like knowing those things can be really helpful and they do tend to ring true.</p><p>I think the concept of yes, your body varies over your menstrual cycle with different hormones, makes a lot of sense, and is something that we should all be taught. But then <strong>I think diet culture sees anything that’s like, “oh, this is interesting and valuable” and shifts to: How can we manipulate this? How can we profit on this?</strong> </p><p><strong>Virginia</strong></p><p>How can we both optimize and complicate it as much as possible? </p><p><strong>Nicola</strong></p><p><strong>Because of the culture we live in, we’ve been conditioned to break that trust with our bodies.</strong> And obviously it starts with food, around not being able to trust our fullness and our hunger cues, not being able to trust what we crave or what we don’t crave to eat, like forcing ourselves to eat specific foods and not others. But I think it goes so much deeper than that.</p><p>Like for folks in fertility, especially, there is this underlying fear and idea that we can’t trust our bodies to do the very thing that we want them to do, which is to ovulate, to get pregnant, to do all of the steps that lead up in that process. Anything that they can tap into that kind of feeds into this idea of, oh, this is how you can hack your body or fix it in some way. The thing is, our bodies aren’t broken, so we don’t need a quick fix. We don’t need seed cycling to help us with our hormones, because they are so great at doing that on their own. And so many people, fat folks especially, say, “Well, the doctor tells me that because of my weight, my hormones are all over the place.” Yet when they do all the hormone panels, nothing comes back. And I’m like, <em>make it make sense.</em> If there’s some problem with your hormones, if there’s an imbalance somewhere, that’s what the tests are for. To look at the imbalances, see what’s going on, see what the root of the problem is. But if it’s all coming back normal, then how can we say that weight is having an impact on your hormones? </p><p><strong>Virginia</strong></p><p>I like the reframing that you’re suggesting. You’re talking about body literacy, you’re talking about people understanding their bodies and how they work. The diet industry is taking all of this and saying, how can we convince you your body is a problem to solve, and then sell you solutions for it. And that is what doesn’t serve us. <strong>Knowing our bodies better serves us. But knowing our bodies better in order to pay other people money to make them smaller does not serve us.</strong> </p><p><strong>Nicola</strong></p><p>There are so many apps nowadays for tracking menstrual cycles and tracking where you’re going with that. To some degree, I think it can be helpful. Some data can be really useful. We can use data to inform us and to make decisions about our healthcare. But to track them for months on end, for years on end, getting the same results back? That can be really harmful for our mental health, and it takes you away from the signs and the signals of your body. So sure, we can track our ovulation by looking at our basal body temperature or peeing on a stick. But we can also listen to what our energy is doing, what our mood is doing. Do we notice a change in our cervical mucus? Do we notice a change in our libido? All of these things as well can be really great ways of not only figuring out when ovulation is occurring, but getting back in touch with our body and really understanding and listening. Like you say, body literacy around the cues as to what ovulation feels like for us and how we experience it in our bodies.</p><p><strong>Virginia</strong></p><p>I love that. </p><h3><strong>Butter</strong></h3><p><strong>Nicola</strong></p><p>So the thing I am loving most at the moment is having a sports bra that fits and that didn’t cost me the earth. </p><p><strong>Virginia</strong></p><p>A unicorn!</p><p><strong>Nicola</strong></p><p>I’ve started doing some more cardio, and I was just dreading moving my body, because I have big breasts, and that’s always the hardest thing for me to find. So I found this website. I got a tape measure, and I was measuring under here, and then I had to bend down and measure how far they hung, and all this stuff. But I actually got a number out, went on to <a href="https://www.vinted.com/" target="_blank">Vinted</a> found a sports bra that was in my size, which was not as easy. I think it was like, 44GG. Found one bra, and it’s amazing. </p><p><strong>Virginia</strong></p><p>Oh, that’s wonderful. </p><p><strong>Nicola</strong></p><p>It fits! I didn’t have to go to a shop and be looked up and down and measured by strange people that I don’t know. It just changed the way I’m looking forward to moving my body, because I’m not permanently uncomfortable. It made me realize how hard it was before, because I didn’t have a bra that fit or my trousers would fall down, or the tops if they fall down your shoulders and just constantly adjusting your body. It’s been a revelation, having one single bra that didn’t cost me like $50, $60. </p><p><strong>Virginia</strong></p><p>So tell us the website you used!</p><p><strong>Nicola</strong></p><p>So the website used for measuring myself was called <a href="https://www.booborbust.com/bra-measuring-guide/" target="_blank">Boob or Bust</a>, which I think is a brilliant name, and it just walks you through all the measuring, which I loved. And then I found my bra size and went on <a href="https://www.vinted.com/" target="_blank">Vinted</a> and for 10 pounds found a bra that fits. And it felt magical.</p><p><strong>Virginia</strong></p><p>That is such a good butter, finding a bra that works, whether it’s just for everyday wear or for sports, just always feels like the Holy Grail.</p><p><strong>Nicola</strong></p><p>Yeah, it really does.</p><p><strong>Virginia</strong></p><p>My Butter is just a sweet, fun recommendation for reading with kids or even on your own. I just reread the <em><a href="https://www.splitrockbks.com/book/9780525555315" target="_blank">Winnie the Pooh</a></em> series with my younger child, who is six. It was our bedtime read for several weeks and it was so magical and so sweet. I think everyone knows Winnie the Pooh. I’m not lsuggesting anything totally revolutionary here. But what I had forgotten about Winnie the Pooh is that <strong>Winnie the Pooh is fat and very proud of eating lots of honey and not at all apologetic or ashamed about that</strong>. And his friends are very accepting of him! It’s actually a pretty fat positive text. </p><p>There is a scene where he gets trapped in the door leaving Rabbit’s house, and they have to diet him to get him out. And I was like, <em>how am I going to handle this scene?</em> Because this is not the not the greatest. But it led to a great conversation with my kid. There’s a line where Pooh says, “it all comes from doors not being big enough.” And it’s sort of played as a joke in the book. They’re like, “no Pooh you need to get slimmer.” But I said, “What do you think about that?” And my kid was like, “Well, why <em>isn’t</em> the door big enough for him?” So what a great chance to talk about anti-fat bias in the built environment. Of Rabbit’s home in the Hundred Acre Woods.</p><p><strong>Nicola</strong></p><p>Oh, I love that. </p><p><strong>Virginia</strong></p><p>It’s not a perfect book, not shockingly for a book written in the 1920s or whatever. It’s not a radical fat positive text, but Pooh just is actually a great fat character. And you can use it as a jumping off point to talk about anti-fatness with your kids in a very charming low-key, low stakes, low pressure way. Because everybody loves Pooh and is rooting for him. And the writing is just so funny and charming and wonderful. </p><p>It’s a book I grew up reading. My mom read them to me when I was little. And when my older child was in the hospital, it was a book I read to her a lot, and it was kind of like our comfort read. So we’re very attached to Pooh.</p><p><strong>Nicola</strong></p><p>Oh, I love that. I do remember reading the Pooh books when I was little and loving them but I haven’t read them with my kids yet. </p><p><strong>Virginia</strong></p><p>What I will say is, I think, because they’re about stuffed animals coming to life, people often think that they’re good books to read to little, little kids. And the writing is actually fairly sophisticated. So I would suggest waiting. My kids are 6 and 10 right now, and even the 10-year-old would come and listen. She wouldn’t <em>admit</em> she was participating in bedtime reading, because she’s very cool. But she’d be like, in the background. </p><p><strong>Nicola</strong></p><p>Oh, I love that.</p><p><strong>Virginia</strong></p><p>So I think they actually skew a little older, and it’s okay to wait on them, but then they’re a really delightful experience. </p><p>Well, Nicola, this was wonderful. Thank you so much. Tell folks where we can follow you and how we can support your work.</p><p><strong>Nicola</strong></p><p>Yeah, so I’m generally on Instagram. My handle is <a href="https://www.instagram.com/fatpositivefertility/?hl=en" target="_blank">fat positive fertility</a>, and my website is <a href="https://nicolasalmon.co.uk/" target="_blank">Nicola Salmon</a>, which is where I share all the courses that I do, all the work that I do over there. I’m always happy to get a DM in my inbox, if anybody has got any questions or anything so happy to chat. </p><p><strong>Virginia</strong></p><p>So appreciate your labor. Really wonderful. Thank you.</p><p><strong>Nicola</strong></p><p>Thank you.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 19 Sep 2024 09:01:18 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><p><strong>I’m Virginia Sole-Smith, and today my guest is </strong><u><strong><a href="https://nicolasalmon.co.uk/" target="_blank">Nicola Salmon</a></strong></u><strong>.</strong></p><p>Nicola is a leading voice for fat folks seeking fertility support, and author of the book <em><a href="https://nicolasalmon.co.uk/fat-and-fertile-book/" target="_blank">Fat and Fertile</a></em>. As a fertility coach and fat activist, Nicola works to challenge the fertility industry’s entrenched weight bias and empower marginalized folks to take control of their reproductive health. (You may know her <a href="https://www.instagram.com/fatpositivefertility/?hl=en" target="_blank">from Instagram</a>.)</p><p>The intersection of anti-fatness and infertility is a story I've been covering for over six years now, and depressingly, the situation seems to only be getting worse. I hear from so many of you all the time who are navigating fertility treatment and encountering doctor after doctor who all tell you to lose weight before they'll consider helping you.</p><p><a href="https://www.nytimes.com/2019/06/18/magazine/fertility-weight-obesity-ivf.html" target="_blank">As I wrote for </a><em><a href="https://www.nytimes.com/2019/06/18/magazine/fertility-weight-obesity-ivf.html" target="_blank">The New York Times</a></em><a href="https://www.nytimes.com/2019/06/18/magazine/fertility-weight-obesity-ivf.html" target="_blank"> in 2019</a>, this is pretty clear cut medical discrimination—and yet we haven't made much headway in getting clinics to change these policies. If you want more on this whole conversation, check out <a href="https://virginiasolesmith.substack.com/p/is-my-body-too-big-to-be-pregnant?utm_source=publication-search" target="_blank">episode 29 of this podcast</a>, where I talked through all of my reporting and the research on weight and fertility, as it stood at that point. And then go listen to <a href="https://cultofperfect.substack.com/p/the-fat-mother-narrative" target="_blank">episode two</a> of <a href="https://open.substack.com/pub/cultofperfect" target="_blank">Cult of Perfect</a>, where we explored the fat mother narrative—and the kind of healthcare that fat moms, and fat pregnant people, get.</p><p><em><strong>PS. If you enjoy today’s conversation, please tap the heart on this post — likes are one of the biggest drivers of traffic from Substack’s Notes, so that’s a super easy, free way to support the show! And, make sure you’re following us (it’s free!) in your podcast player! We’re on </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" target="_blank">Apple Podcasts</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" target="_blank">Spotify</a></strong></em><em><strong>, </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMmOqzoURb-mMqOETcDxIANIaFMhoQvNBIFpE7rQJJCvv9S9s_cky5a9z9E-srQXicY0b_tl37XDuPndwnHp0vWakGh9mYa0D8tkDyAHdpDZJHsaQYLiTTmEWZ-mdVRW-003xVVJorFsm99ixHJoU-whiegsSRCdsYAQgEAKtlzEYQJ3Ec4I-GcXTUmZNiTdp6-0X9om3VT7Yhy74Yvhv6C0rr8m33UOvocpHsaIPL5JW68C-RW1uXo86mv74Y3CwzpZzkswQIGnK3XRteCgCZefIfeHj5mLH-Gx1cmVi5FuadG4e76sE1VhWZGtofbfEQ6WrQel7HTXbmfft22cWGz7vtO0FnWqEFgizA1uVvKKlRdfV03vZIFLO3H38zlV2ZbCtZfcaNXW7zaJOMMzHrx9M4FR8rOYO_2Zvhl0IKoxhk91_Bh3cbYcKspvYlnJsZwmgFp0X_HEsJmh6XbJaUDRyVXB53w-DTUfhxITUAt1MZOkdybXBC7KlO3wlBlfcZqgo7FwlmBMGjZYjGB-cCLwDiFSjioXN4cPIwXa0zAsHDBHjtZuT43QYGR84lCWj9sh_KRerMnMbKZLthSvd-QmITlow8Xryt1zRAhChMhPxYgSfMTSZdES_MID4uoWXvSsVGRcj4Qx3lKzHST_kCAt7M9C9moAB67F63W4qBMZp-TqBLb7xMXTKppkes7YGzL7BkJyLODBnm3GcWiFRSbObsxJq4pDtlXwlsr0EZFh0MEgXGfR1DPZ7nxqqsfdVNmFkJuODOijSV1YZTpy5GBxXhEhM7xbLHYJGl0qfuvJnYTZiI-zIuy6CxfEeqA8qtAd5kvLX2UKuDxmxJsQYgm8tqiIaxbl-UIF-c1sbJa4AZ_Nqe44cvPTjJl_QvnEHgzZ0Q5FJ-YCX5Mwt_nMoHnZagVFimTEy6SP-kq-s-JZCBf_qctRpsPqQrC1PHrz9ukv3U8GtXD9p1r1bJdxaJbW1ZPancRu2nH-nc_eCmVYt_PB8nRB8Ylas6f6_vEk-RrxdX_6YVS7bdsnD1xTd6VIlWNbujIZteCzaWyPm3IPaQhpQHOApmlm-w2_dxmkY8JxGOM14TH73cVx9R76-mtL_zdym37_Kvu8bMpoaKt0qMuxWMvyv_n81VcOhOtZT005LmHaRHGVJvuxn9LN-I8wf7Mc5mmT9it5kjAa94DbrlxgILcOBv8xYWXIlkUM2rHcZh0gadeu5v_efwC-YpLt" target="_blank">Stitcher</a></strong></em><em><strong>, and </strong></em><em><strong><a href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a></strong></em><em><strong>! And while you’re there, please leave us a rating or review. (We like 5 stars!)</strong></em></p><p><em><strong>You’re listening to this episode because you value my input as a journalist who reports on these issues and therefore has a lot of informed opinions. Neither my guest today nor I are healthcare providers, and this conversation is not meant to substitute for medical or therapeutic advice.</strong></em><em> AND: If you are in the thick of your own fertility journey, and today’s episode doesn't feel good for you to hear, please take good care.</em></p><h3><strong>Episode 160 Transcript</strong></h3><p><strong>Nicola</strong></p><p>I am what I call a fat positive fertility coach, which means specifically that I support fat folks who want to get pregnant in bigger bodies. So that involves lots of different things: Working one-to-one with people, doing courses and basically just getting lots of information out there which fat folks might need, and then navigating the healthcare system when they are looking to get pregnant and maybe not finding that support with their doctors or their clinics. Just doing everything I can to make sure that fat folks have everything they need to get pregnant and don’t feel guilted or shamed or judged in the process.</p><p><strong>Virginia</strong></p><p>Which is all too common. We know that anti-fatness shows up in every realm of healthcare and fertility seems to be a particular hot spot. I’m curious: <strong>Why do you think fertility care is where we see so much medical anti-fat bias?</strong></p><p><strong>Nicola</strong></p><p>People want this so bad—growing their families, having babies. And I think there is often this lack of control that we have around the process. We cannot control when we ovulate. We cannot tell our bodies, “okay, now’s the time! Go, go, go!” </p><p>I think because of that lack of control, people are desperately seeking other ways of controlling the process, controlling their fertility, controlling their health somehow. And especially the diet industry, has really got their claws and latched onto that, and they’re offering people a way of being able to control something about the process. Supplementation, dieting, eating foods, cutting out foods, following all of the different things, regimes. <strong>I think giving people that element of possibility that they can control and somehow influence this process is what people really hold on to.</strong></p><p>The diet industry is really feeding into this idea that people need that control, and they really want that control in order to navigate getting pregnant and being able to influence how they navigate that journey. I think the healthcare system is really just playing into that because we have this idea that is our responsibility to somehow fix ourselves as fat people in order to get pregnant. If there are ever any problems, if there are any other issues, then we never get looked at. <strong>We never get the test offered. We never get the treatments offered. It’s just, “it’s your weight</strong>. You need to do something about that. Go away, sort that out, and then come back when you’ve lost weight.” And I think just all of those combinations of factors have led to this cesspool of fat people not being able to access any kind of fertility support. </p><p><strong>Virginia</strong></p><p>I mean, it completely makes sense. We’re conditioned our whole lives to think this way with whatever is hard in our lives—try to control your weight, try to control how you’re eating and you’ll fix it. Women in particular are given that message from so early, and then, in this most vulnerable time of life where you’re trying to do, as you’re saying, this very hard thing that you have very little direct control over. It’s just a perfect storm.</p><p>You posted a few months ago that the most common reasons fat folks get stuck trying to get pregnant is because they hesitate to give themselves permission to even try in the first place. </p><p><strong>Nicola</strong></p><p>I think it goes back to what you said earlier about the conditioning, right? We are conditioned to believe that we need to be smaller in order to become a parent, and that’s shown in the media. <strong>With pregnancy, all you ever see is the very slender person with the beautiful bump</strong>. I know so many other incredible folks trying to disrupt this. But still, the general narrative is it’s small people getting pregnant. And that is what we see all over the pregnancy magazines. If you’re in any of the apps, like, it’s just this one person who gets pregnant, which is a thin, white lady. We don’t see any representation. </p><p>And what that means is that we don’t believe that this is a problem that other people face. <strong>So many people I talk to feel so isolated because they don’t see anybody else in bigger bodies getting pregnant</strong>, necessarily. They think it’s something to be ashamed to talk about. They don’t want to share that with their friends or with their family because of the judgment that they might get back. It’s just really normalized for people to comment on their bodies and to judge them for wanting to grow their families. </p><p>I think the thing about permission—with that post, I didn’t want people to think, “Oh my gosh, it’s my fault that I am doing this, like I am not giving myself permission.” This is not something else that we need to beat ourselves up about. It is the social conditioning that has led us to believe that we need to be something different in order to be able to do this and to be worthy of doing this. To give ourselves permission to even go to the doctor, for example, or get tests if things are taking a little while longer than you’d expect. So it is really just giving people the permission to think about that and go, <em>actually, yeah, I’ve been putting this off because I think I need to be smaller</em> and just shining a light on it really.</p><p><strong>Virginia</strong></p><p>It’s hard to give yourself permission to do something that culture is not giving you permission to do. </p><p>It’s very, also very tied to our ideas about who will be a good mom and to “maternal fitness.” That phrase gets turned thrown around a lot, which I would like to just send right off into the sea if we could. </p><p><strong>Nicola</strong></p><p>Oh yes, please. </p><p><strong>Virginia</strong></p><p>So does that come up for folks you’re working with, too? This fear of, “Can I be a good mom in a bigger body?”</p><p><strong>Nicola</strong></p><p>Yes, because it’s always this conversation of, “Will you be able to pick up your kids off the floor when they’re little? Or will you be able to play in the park with them and run after them?” And I think it comes from such an ableist place. <strong>We believe that only one type of person can be a good parent.</strong> And actually, the world is made up of so many millions of different types of humans and I think that’s what makes it really special. </p><p>I think that we all have different ways that we can contribute in terms of mothering. <strong>My size has never held me back from being a great parent for my children.</strong> I mean, sometimes I can’t sit on a swing or sometimes I might not be able to <a href="https://virginiasolesmith.substack.com/p/fatphobic-roller-coasters-and-fatphobic-socks?utm_source=publication-search" target="_blank">fit on the roller coaster</a>, for example. But that’s the swing’s fault. That’s not my fault.</p><p>Because my body isn’t accommodated, there are ways that I have to be a bit mindful about that if we’re going somewhere that may have restrictions and things that might not accommodate me. But day-to-day life, my kids don’t know any different, right? They understand that I’m their mom. This is my body, and they love me for me. <strong>Their lives are no less because of the size of my body. </strong>It makes me so cross that so many doctors will tell their patients, oh, it would be unethical for me to try and support you in getting pregnant or you’re doing something irresponsible. That puts that responsibility, that shame, that idea that you need to be fixed in some way on people again and again and again. </p><p><strong>Virginia</strong></p><p>I mean, it’s wild. I think about what we know from parenting research on what makes kids feel safe, happy, what helps kids grow up to be good, contributing members of society. Parent body size is never on the list! </p><p>I’ve been thinking about this a lot because one of the themes my trolls love to focus on is that <a href="https://virginiasolesmith.substack.com/p/welcome-to-where-we-let-you-eateverything?utm_source=publication-search" target="_blank">I must be a bad parent because I’m in a bigger body.</a> Because being a fat mom is seen as so selfish. I kind of want us to unpack the ableism of that for another minute, because I think that is a core fear that folks are up against, and we want to hold hold that together with what we actually know about what kids need from caregivers.</p><p><strong>Nicola</strong></p><p>Obviously the biggest one is that kids need safety. <strong>Kids need to feel secure, feel a sense of belonging, and feel understood and validated. We are so capable of giving that to our kids.</strong> <em>And,</em> it shouldn’t be down to solely us, either. We should have a community around us, and we don’t live in that world really anymore where that is often an option or available. But we should not be the sole provider of all that for our kids. We can all have different parts to play in our children’s lives. I think giving them a variety of adults and humans that they interact with and can get different things from is a really good way of helping them become well rounded adults.</p><p><strong>Virginia</strong></p><p>What other barriers do you see fat folks encountering? Maybe you’re getting over the this initial “Am I worthy of this? Can I do this?” piece, and then you actually are going to the doctor. What hurdles are you going to encounter there?</p><p><strong>Nicola</strong></p><p>By far the biggest one is the anti-fat attitudes of the healthcare providers and the policies that are in place, not only with doctors, but with the fertility clinics they work for. That is the biggest barrier that fat folks face, by far. Because there’s nothing often that you can do, individually. Like this is a system-level problem, there are bad policies in place. There are often procedures in place at clinics. There are doctors who’ve had however many years of education that is anti-fat education. It’s really difficult to sometimes navigate that when you’re coming up against doctors time and time and again who have either strict BMI limits or have very anti-fat attitudes around “you need to go and lose X pounds or X kilos.”</p><p>Not only is that a physical barrier in terms of you can’t physically access the tests and treatments that you might need, but it is exhausting. Mentally, when people are having to have these conversations and the doctors judging them, and putting their nervous systems through appointment after appointment, or even just sending off emails and getting the same response back time and time again. <strong>That labor is so exhausting and it’s not labor that people should have to do in order to access basic fertility care.</strong></p><p><strong>Virginia</strong></p><p>How do you encourage folks to start? What support do we want to get in place as you’re navigating this?</p><p><strong>Nicola</strong></p><p>The first thing is to not assume it’s going to be hard, right?</p><p><strong>Virginia**</strong></p><p>I like that. That’s helpful. </p><p><strong>Nicola</strong></p><p>It can feel like a mountain, and when I talk to folks about it, I want people to be fully informed of all the potential pitfalls because I don’t want people to be surprised. But if we go in prepared for the worst, but expecting the best, we could come across a great doctor who’s going to give you everything that you want, and that’s what we want. We want the outcome of being supported, of having evidence-based healthcare, and we just have to be prepared that that might happen. But that also might not happen. So having tools in our back pocket for if that doesn’t happen, what we can do instead. </p><p>I think it can be really helpful to zoom out as well when you’re getting started and really looking at okay, where does this blame truly lie? I understand that culture has given me this blame of it’s my fault, It’s my body’s fault that maybe I haven’t got pregnant as quickly as I wanted to. But then really zooming out and looking okay, well, what systems are in place that are really to blame?</p><p>It is the healthcare system that has been based on very racist and anti-fat roots that have led to doctors believing that fatness is bad, that fatness is unhealthy?</p><p>It is all the researchers who are doing their best as researchers, but also live in the diet culture soup where they truly believe that and make assumptions about fat bodies, which biases the research that they do?</p><p>It is the people who are doing the procedures and the IVF pioneers, who decided we’re only going to look at IVF in straight sized bodies? We are not going to include fat people when we decide what kind of drug levels we give, how we design the protocols. Because once we leave fat people out, that means it doesn’t work as well for fat people, which makes total sense, right? But you cannot then use the research and go, oh well, it doesn’t work for fat people if you’ve never included them in the first place.</p><p><strong>There are so many people that are to blame for the fact that you cannot access fertility care, but you are not one of them. </strong></p><p>I think being able to zoom out and see that bigger picture and see really where you sit in it can be really helpful when your mind kind of goes, <em>oh, it’s my fault.</em> You can get in this spiral of shame, which so many of us do all the time, about so many different things around our bodies. It can be really helpful to be going, <em>okay, I understand why I feel like this. It makes total sense that my brain is telling me all this stuff.</em> And I think reframing it like that can just really help people to go, yes, this is a problem. <strong>Yes, it’s not my fault, and still I need to take some responsibility to move forward to make sure that I get the care that I deserve.</strong></p><p>Which, again, not their labor. Should not be having to do this. But right now, we live in a world where that’s the only choice. <strong>It’s that or perform weight loss for a short term to be able to go through the BMI barriers.</strong> And I do not judge people for going either way. It’s such a hard place to be in and you just have to make the decision that you have to make that’s best for you. But it, yeah, that is, for me, the first pieces of people being able to move forward with this, really believing that they are worthy of it, because it is not their fault. </p><p><strong>Virginia</strong></p><p>Here in the States, when I reported this out, I found that there was a real difference in private fertility clinics, which can set their own BMI cutoffs, and the BMI cutoffs were sometimes as low as 26. Basically anyone out of the “normal” range, they wouldn’t treat. Versus university or major hospital clinics, like within hospitals and university healthcare systems, which tended to have either no BMI cutoffs or much higher BMI cutoffs and better set up for the care that fat folks need. Like having an anesthesiologist on hand who understood how to do that, and bigger tables and gowns that fit—all the like basic human dignity issues.</p><p>Is there a similar strategy in the UK that you would recommend? I know the healthcare system is quite different, but I’m just curious if you have any practical advice on, here’s where you might be more likely to find affirming care.</p><p><strong>Nicola</strong></p><p>It’s really tricky because of the way that our healthcare system is set up. We have the NHS, which is a free at point of care healthcare system, which is amazing. But it’s got a finite pot of money, and they are very limited in what they can and cannot do. <strong>So anybody with a BMI over 30 doesn’t get to access IVF care under the NHS guidelines,</strong> which is low. That’s about a third of people, I think I’ve worked out, that actually get denied based on BMI. </p><p>We have a couple of, like, big major hospitals, obviously, but they don’t really have the big fertility departments in the same way. They’re often NHS / private. So the same consultants are working under both and what that means is that the anesthesiologists just don’t have the same expertise or because they’re under the NHS most of the time, they don’t have the confidence to be doing these procedures. </p><p>So we have maybe two or three clinics in the UK that I know of that will go up to a BMI of 40, and that’s it. </p><p><strong>Virginia</strong></p><p>Wow. That is dire. </p><p><strong>Nicola</strong></p><p>People have to go to Europe. That is their only option if they have a BMI over 40, and it’s a great solution for many folks. Like, it’s generally cheaper, even when you include flights and hotel accommodation. Obviously, you get to go to a nice, sunny place, which doesn’t happen here very much in the UK. But obviously it’s not financially accessible to everybody. </p><p><strong>Virginia</strong></p><p>Definitely not. Like time off work, whatever. </p><p><strong>Nicola</strong></p><p>Absolutely. So it’s hard, right? Navigating language barriers, potentially, and navigating meds across two different countries. It’s not the funnest thing in the world to do, especially when you’re going through such a vulnerable thing like IVF and the the number that it does on your mental health, your physical health, is huge. It’s not a small undertaking to take. </p><p>It’s wild here and it’s so sad because there are so many people who are missing out because they think that’s the norm. Like, oh, it’s 40, that’s the cutoff. And they may not think to look abroad. They may not think to look anywhere else, and they just believe that that’s not for them, and then they don’t get to grow their families. And I have a list on my website of clinics in the UK and the US that folks can find great BMI limits, but that’s the only way I’ve been able to find to help folks find the resources that they need.</p><p><strong>Virginia</strong></p><p>I’m just sitting with the anti-fatness of that. The NHS, the National Health Service, so the government funded health care that everybody pays for with their taxes. <strong>So I’m a taxpayer, but my BMI is 31 or 32 or whatever, I don’t get to access health care through the national health care system.</strong> </p><p><strong>Nicola</strong></p><p>100%. It’s purely to do with money. It’s nothing else. Like, of course, it’s more socially acceptable to do that. This is the only socially acceptable way that they can exclude people, apart from obviously queer and trans people as well get excluded by this. But, yeah, people accept it because they firmly believe and have been conditioned to believe that it is their fault and they just need to lose the weight and then they can access the healthcare service. But no. And it’s not just fertility. My uncle has just had a heart attack and gone through trying to access a heart bypass. He can’t do that until he’s lost weight. And it’s it makes me so angry.</p><p><strong>Virginia</strong></p><p>Yeah, sure, you want to wait on that.</p><p><strong>Nicola</strong></p><p>Yeah, of course you do. Of course you do. </p><p><strong>Virginia</strong></p><p>Definitely take 18 months to lose some weight first before we rush to actual life saving medical care. Oh, my God. I mean, obviously the United States, we’re even further behind, because we don’t have very much in the way of socialized healthcare. But that is even more enraging in some ways that you have the system in place, but there’s this bias denying people access to the system they pay for. </p><p><strong>Nicola</strong></p><p>It makes me really angry. But in the US as well, there are some people who, like, geographically, can’t get to a clinic, or they have to travel across states and states to find someone who’ll support them. It’s just wherever you look, Canada, Australia, New Zealand, it is a pretty similarly dire picture, unfortunately. </p><p><strong>Virginia</strong></p><p><strong>Can we talk a little bit about PCOS and the misconceptions around the role of weight loss here?</strong></p><p>Because obviously PCOS is a a very common underlying reason people are seeking fertility care and there’s this narrative that PCOS causes weight gain and therefore the only solution to PCOS is weight loss. I often see that delaying people’s access to fertility care. You’re then told, like, “go lose weight for a year, then come back and we’ll see,” that kind of thing.</p><p>Nicola</p><p>Oh, yeah. I have PCOS. I was diagnosed at 16 and I was told I’d never be able to have kids.</p><p><strong>Virginia</strong></p><p>What a lovely thing to say to a 16 year old child. </p><p><strong>Nicola</strong></p><p>This was 20-odd years ago now, so it was like, no Internet, no resources, I don’t know anything about PCOS, nothing. And of course it’s like, weight loss will cure it, which makes total sense. PCOS is such a tricky one, because it manifests in so many different ways. </p><p>I think the problem that fat folks tend to have is that they can often be misdiagnosed with PCOS. A doctor will see your fat body and go, “PCOS.” They won’t do the appropriate testing. They won’t do the appropriate work up to diagnose you properly. You know, heaven forbid they’ve heard of a differential diagnosis. And it can be really harmful for folks to get a diagnosis that’s not helpful to them. They might get put on drugs like metformin and things that may not help them, and they miss having the correct diagnosis. Hypothyroidism, for example, is a really common thing that folks in bigger bodies can experience, and if they’re not getting the appropriate treatment again, that can just delay things even further. </p><p>But for folks with PCOS, yes, sometimes it can be a co-occurring symptom to have PCOS alongside an increased body mass. But we don’t have any evidence to support the idea that one causes the other. <strong>We don’t have any evidence to support the claim that weight loss will support your fertility or your PCOS.</strong> </p><p>What I’ve seen, as a sample size of one, is that not when I diet, not when I lose weight, but when I prioritize things that meet my needs, in terms of supporting my nervous system—reducing my stress levels, getting better sleep—those things have a positive impact on my menstrual regularity. Which makes total sense, right? Because I think for me, what makes sense is that I was on diets from a really, really young age. I was in the phase of low-fat dieting from maybe ages 10 to 12. That was the trend. And it makes total sense to me that being on a very low-fat diet at those ages would impact my hormones, which are made of fats, and would impact how I went through puberty and how my menstrual cycle was set up. </p><p><strong>Virginia</strong></p><p><strong>I want to talk a little bit about the role of menstruation diet culture in all of this.</strong> I get press releases all the time for seed cycling, and these plans where you should eat a different set of foods every week of your cycle. You should exercise differently every week of your cycle. All of which sounds exhausting to keep track of! Is any of this useful, or is this all just kind of more of wellness culture’s anti-fatness, pushing weight loss, but calling it something else?</p><p><strong>Nicola</strong></p><p>I think it’s maybe a little bit of both. I feel like there is some wisdom that as folks who menstruate, we are never really taught about how our hormones impact our energy levels, how they impact our mood throughout the month. Like I know for me, it was helpful to learn more about how in the first phase of our cycles, from when we bleed to when we ovulate, we have estrogen as the dominant hormone. And the second phase [there is more ]progesterone. It really helped me to lean into knowing that I’ll probably feel a bit more active and be wanting to start projects at the beginning of my cycle, and then at the end. That first phase is when I have more completer energy. And then I find I’m not wanting to do anything when I’m menstruating. But feeling like Superwoman when I’m ovulating. I feel like knowing those things can be really helpful and they do tend to ring true.</p><p>I think the concept of yes, your body varies over your menstrual cycle with different hormones, makes a lot of sense, and is something that we should all be taught. But then <strong>I think diet culture sees anything that’s like, “oh, this is interesting and valuable” and shifts to: How can we manipulate this? How can we profit on this?</strong> </p><p><strong>Virginia</strong></p><p>How can we both optimize and complicate it as much as possible? </p><p><strong>Nicola</strong></p><p><strong>Because of the culture we live in, we’ve been conditioned to break that trust with our bodies.</strong> And obviously it starts with food, around not being able to trust our fullness and our hunger cues, not being able to trust what we crave or what we don’t crave to eat, like forcing ourselves to eat specific foods and not others. But I think it goes so much deeper than that.</p><p>Like for folks in fertility, especially, there is this underlying fear and idea that we can’t trust our bodies to do the very thing that we want them to do, which is to ovulate, to get pregnant, to do all of the steps that lead up in that process. Anything that they can tap into that kind of feeds into this idea of, oh, this is how you can hack your body or fix it in some way. The thing is, our bodies aren’t broken, so we don’t need a quick fix. We don’t need seed cycling to help us with our hormones, because they are so great at doing that on their own. And so many people, fat folks especially, say, “Well, the doctor tells me that because of my weight, my hormones are all over the place.” Yet when they do all the hormone panels, nothing comes back. And I’m like, <em>make it make sense.</em> If there’s some problem with your hormones, if there’s an imbalance somewhere, that’s what the tests are for. To look at the imbalances, see what’s going on, see what the root of the problem is. But if it’s all coming back normal, then how can we say that weight is having an impact on your hormones? </p><p><strong>Virginia</strong></p><p>I like the reframing that you’re suggesting. You’re talking about body literacy, you’re talking about people understanding their bodies and how they work. The diet industry is taking all of this and saying, how can we convince you your body is a problem to solve, and then sell you solutions for it. And that is what doesn’t serve us. <strong>Knowing our bodies better serves us. But knowing our bodies better in order to pay other people money to make them smaller does not serve us.</strong> </p><p><strong>Nicola</strong></p><p>There are so many apps nowadays for tracking menstrual cycles and tracking where you’re going with that. To some degree, I think it can be helpful. Some data can be really useful. We can use data to inform us and to make decisions about our healthcare. But to track them for months on end, for years on end, getting the same results back? That can be really harmful for our mental health, and it takes you away from the signs and the signals of your body. So sure, we can track our ovulation by looking at our basal body temperature or peeing on a stick. But we can also listen to what our energy is doing, what our mood is doing. Do we notice a change in our cervical mucus? Do we notice a change in our libido? All of these things as well can be really great ways of not only figuring out when ovulation is occurring, but getting back in touch with our body and really understanding and listening. Like you say, body literacy around the cues as to what ovulation feels like for us and how we experience it in our bodies.</p><p><strong>Virginia</strong></p><p>I love that. </p><h3><strong>Butter</strong></h3><p><strong>Nicola</strong></p><p>So the thing I am loving most at the moment is having a sports bra that fits and that didn’t cost me the earth. </p><p><strong>Virginia</strong></p><p>A unicorn!</p><p><strong>Nicola</strong></p><p>I’ve started doing some more cardio, and I was just dreading moving my body, because I have big breasts, and that’s always the hardest thing for me to find. So I found this website. I got a tape measure, and I was measuring under here, and then I had to bend down and measure how far they hung, and all this stuff. But I actually got a number out, went on to <a href="https://www.vinted.com/" target="_blank">Vinted</a> found a sports bra that was in my size, which was not as easy. I think it was like, 44GG. Found one bra, and it’s amazing. </p><p><strong>Virginia</strong></p><p>Oh, that’s wonderful. </p><p><strong>Nicola</strong></p><p>It fits! I didn’t have to go to a shop and be looked up and down and measured by strange people that I don’t know. It just changed the way I’m looking forward to moving my body, because I’m not permanently uncomfortable. It made me realize how hard it was before, because I didn’t have a bra that fit or my trousers would fall down, or the tops if they fall down your shoulders and just constantly adjusting your body. It’s been a revelation, having one single bra that didn’t cost me like $50, $60. </p><p><strong>Virginia</strong></p><p>So tell us the website you used!</p><p><strong>Nicola</strong></p><p>So the website used for measuring myself was called <a href="https://www.booborbust.com/bra-measuring-guide/" target="_blank">Boob or Bust</a>, which I think is a brilliant name, and it just walks you through all the measuring, which I loved. And then I found my bra size and went on <a href="https://www.vinted.com/" target="_blank">Vinted</a> and for 10 pounds found a bra that fits. And it felt magical.</p><p><strong>Virginia</strong></p><p>That is such a good butter, finding a bra that works, whether it’s just for everyday wear or for sports, just always feels like the Holy Grail.</p><p><strong>Nicola</strong></p><p>Yeah, it really does.</p><p><strong>Virginia</strong></p><p>My Butter is just a sweet, fun recommendation for reading with kids or even on your own. I just reread the <em><a href="https://www.splitrockbks.com/book/9780525555315" target="_blank">Winnie the Pooh</a></em> series with my younger child, who is six. It was our bedtime read for several weeks and it was so magical and so sweet. I think everyone knows Winnie the Pooh. I’m not lsuggesting anything totally revolutionary here. But what I had forgotten about Winnie the Pooh is that <strong>Winnie the Pooh is fat and very proud of eating lots of honey and not at all apologetic or ashamed about that</strong>. And his friends are very accepting of him! It’s actually a pretty fat positive text. </p><p>There is a scene where he gets trapped in the door leaving Rabbit’s house, and they have to diet him to get him out. And I was like, <em>how am I going to handle this scene?</em> Because this is not the not the greatest. But it led to a great conversation with my kid. There’s a line where Pooh says, “it all comes from doors not being big enough.” And it’s sort of played as a joke in the book. They’re like, “no Pooh you need to get slimmer.” But I said, “What do you think about that?” And my kid was like, “Well, why <em>isn’t</em> the door big enough for him?” So what a great chance to talk about anti-fat bias in the built environment. Of Rabbit’s home in the Hundred Acre Woods.</p><p><strong>Nicola</strong></p><p>Oh, I love that. </p><p><strong>Virginia</strong></p><p>It’s not a perfect book, not shockingly for a book written in the 1920s or whatever. It’s not a radical fat positive text, but Pooh just is actually a great fat character. And you can use it as a jumping off point to talk about anti-fatness with your kids in a very charming low-key, low stakes, low pressure way. Because everybody loves Pooh and is rooting for him. And the writing is just so funny and charming and wonderful. </p><p>It’s a book I grew up reading. My mom read them to me when I was little. And when my older child was in the hospital, it was a book I read to her a lot, and it was kind of like our comfort read. So we’re very attached to Pooh.</p><p><strong>Nicola</strong></p><p>Oh, I love that. I do remember reading the Pooh books when I was little and loving them but I haven’t read them with my kids yet. </p><p><strong>Virginia</strong></p><p>What I will say is, I think, because they’re about stuffed animals coming to life, people often think that they’re good books to read to little, little kids. And the writing is actually fairly sophisticated. So I would suggest waiting. My kids are 6 and 10 right now, and even the 10-year-old would come and listen. She wouldn’t <em>admit</em> she was participating in bedtime reading, because she’s very cool. But she’d be like, in the background. </p><p><strong>Nicola</strong></p><p>Oh, I love that.</p><p><strong>Virginia</strong></p><p>So I think they actually skew a little older, and it’s okay to wait on them, but then they’re a really delightful experience. </p><p>Well, Nicola, this was wonderful. Thank you so much. Tell folks where we can follow you and how we can support your work.</p><p><strong>Nicola</strong></p><p>Yeah, so I’m generally on Instagram. My handle is <a href="https://www.instagram.com/fatpositivefertility/?hl=en" target="_blank">fat positive fertility</a>, and my website is <a href="https://nicolasalmon.co.uk/" target="_blank">Nicola Salmon</a>, which is where I share all the courses that I do, all the work that I do over there. I’m always happy to get a DM in my inbox, if anybody has got any questions or anything so happy to chat. </p><p><strong>Virginia</strong></p><p>So appreciate your labor. Really wonderful. Thank you.</p><p><strong>Nicola</strong></p><p>Thank you.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>We Need To Talk About Fat Fertility</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:36:32</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast!I’m Virginia Sole-Smith, and today my guest is Nicola Salmon.Nicola is a leading voice for fat folks seeking fertility support, and author of the book Fat and Fertile. As a fertility coach and fat activist, Nicola works to challenge the fertility industry’s entrenched weight bias and empower marginalized folks to take control of their reproductive health. (You may know her from Instagram.)The intersection of anti-fatness and infertility is a story I&apos;ve been covering for over six years now, and depressingly, the situation seems to only be getting worse. I hear from so many of you all the time who are navigating fertility treatment and encountering doctor after doctor who all tell you to lose weight before they&apos;ll consider helping you.As I wrote for The New York Times in 2019, this is pretty clear cut medical discrimination—and yet we haven&apos;t made much headway in getting clinics to change these policies. If you want more on this whole conversation, check out episode 29 of this podcast, where I talked through all of my reporting and the research on weight and fertility, as it stood at that point. And then go listen to episode two of Cult of Perfect, where we explored the fat mother narrative—and the kind of healthcare that fat moms, and fat pregnant people, get.PS. If you enjoy today’s conversation, please tap the heart on this post — likes are one of the biggest drivers of traffic from Substack’s Notes, so that’s a super easy, free way to support the show! And, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)You’re listening to this episode because you value my input as a journalist who reports on these issues and therefore has a lot of informed opinions. Neither my guest today nor I are healthcare providers, and this conversation is not meant to substitute for medical or therapeutic advice. AND: If you are in the thick of your own fertility journey, and today’s episode doesn&apos;t feel good for you to hear, please take good care.Episode 160 TranscriptNicolaI am what I call a fat positive fertility coach, which means specifically that I support fat folks who want to get pregnant in bigger bodies. So that involves lots of different things: Working one-to-one with people, doing courses and basically just getting lots of information out there which fat folks might need, and then navigating the healthcare system when they are looking to get pregnant and maybe not finding that support with their doctors or their clinics. Just doing everything I can to make sure that fat folks have everything they need to get pregnant and don’t feel guilted or shamed or judged in the process.VirginiaWhich is all too common. We know that anti-fatness shows up in every realm of healthcare and fertility seems to be a particular hot spot. I’m curious: Why do you think fertility care is where we see so much medical anti-fat bias?NicolaPeople want this so bad—growing their families, having babies. And I think there is often this lack of control that we have around the process. We cannot control when we ovulate. We cannot tell our bodies, “okay, now’s the time! Go, go, go!” I think because of that lack of control, people are desperately seeking other ways of controlling the process, controlling their fertility, controlling their health somehow. And especially the diet industry, has really got their claws and latched onto that, and they’re offering people a way of being able to control something about the process. Supplementation, dieting, eating foods, cutting out foods, following all of the different things, regimes. I think giving people that element of possibility that they can control and somehow influence this process is what people really hold on to.The diet industry is really feeding into this idea that people need that control, and they really want that control in order to navigate getting pregnant and being able to influence how they navigate that journey. I think the healthcare system is really just playing into that because we have this idea that is our responsibility to somehow fix ourselves as fat people in order to get pregnant. If there are ever any problems, if there are any other issues, then we never get looked at. We never get the test offered. We never get the treatments offered. It’s just, “it’s your weight. You need to do something about that. Go away, sort that out, and then come back when you’ve lost weight.” And I think just all of those combinations of factors have led to this cesspool of fat people not being able to access any kind of fertility support. VirginiaI mean, it completely makes sense. We’re conditioned our whole lives to think this way with whatever is hard in our lives—try to control your weight, try to control how you’re eating and you’ll fix it. Women in particular are given that message from so early, and then, in this most vulnerable time of life where you’re trying to do, as you’re saying, this very hard thing that you have very little direct control over. It’s just a perfect storm.You posted a few months ago that the most common reasons fat folks get stuck trying to get pregnant is because they hesitate to give themselves permission to even try in the first place. NicolaI think it goes back to what you said earlier about the conditioning, right? We are conditioned to believe that we need to be smaller in order to become a parent, and that’s shown in the media. With pregnancy, all you ever see is the very slender person with the beautiful bump. I know so many other incredible folks trying to disrupt this. But still, the general narrative is it’s small people getting pregnant. And that is what we see all over the pregnancy magazines. If you’re in any of the apps, like, it’s just this one person who gets pregnant, which is a thin, white lady. We don’t see any representation. And what that means is that we don’t believe that this is a problem that other people face. So many people I talk to feel so isolated because they don’t see anybody else in bigger bodies getting pregnant, necessarily. They think it’s something to be ashamed to talk about. They don’t want to share that with their friends or with their family because of the judgment that they might get back. It’s just really normalized for people to comment on their bodies and to judge them for wanting to grow their families. I think the thing about permission—with that post, I didn’t want people to think, “Oh my gosh, it’s my fault that I am doing this, like I am not giving myself permission.” This is not something else that we need to beat ourselves up about. It is the social conditioning that has led us to believe that we need to be something different in order to be able to do this and to be worthy of doing this. To give ourselves permission to even go to the doctor, for example, or get tests if things are taking a little while longer than you’d expect. So it is really just giving people the permission to think about that and go, actually, yeah, I’ve been putting this off because I think I need to be smaller and just shining a light on it really.VirginiaIt’s hard to give yourself permission to do something that culture is not giving you permission to do. It’s very, also very tied to our ideas about who will be a good mom and to “maternal fitness.” That phrase gets turned thrown around a lot, which I would like to just send right off into the sea if we could. NicolaOh yes, please. VirginiaSo does that come up for folks you’re working with, too? This fear of, “Can I be a good mom in a bigger body?”NicolaYes, because it’s always this conversation of, “Will you be able to pick up your kids off the floor when they’re little? Or will you be able to play in the park with them and run after them?” And I think it comes from such an ableist place. We believe that only one type of person can be a good parent. And actually, the world is made up of so many millions of different types of humans and I think that’s what makes it really special. I think that we all have different ways that we can contribute in terms of mothering. My size has never held me back from being a great parent for my children. I mean, sometimes I can’t sit on a swing or sometimes I might not be able to fit on the roller coaster, for example. But that’s the swing’s fault. That’s not my fault.Because my body isn’t accommodated, there are ways that I have to be a bit mindful about that if we’re going somewhere that may have restrictions and things that might not accommodate me. But day-to-day life, my kids don’t know any different, right? They understand that I’m their mom. This is my body, and they love me for me. Their lives are no less because of the size of my body. It makes me so cross that so many doctors will tell their patients, oh, it would be unethical for me to try and support you in getting pregnant or you’re doing something irresponsible. That puts that responsibility, that shame, that idea that you need to be fixed in some way on people again and again and again. VirginiaI mean, it’s wild. I think about what we know from parenting research on what makes kids feel safe, happy, what helps kids grow up to be good, contributing members of society. Parent body size is never on the list! I’ve been thinking about this a lot because one of the themes my trolls love to focus on is that I must be a bad parent because I’m in a bigger body. Because being a fat mom is seen as so selfish. I kind of want us to unpack the ableism of that for another minute, because I think that is a core fear that folks are up against, and we want to hold hold that together with what we actually know about what kids need from caregivers.NicolaObviously the biggest one is that kids need safety. Kids need to feel secure, feel a sense of belonging, and feel understood and validated. We are so capable of giving that to our kids. And, it shouldn’t be down to solely us, either. We should have a community around us, and we don’t live in that world really anymore where that is often an option or available. But we should not be the sole provider of all that for our kids. We can all have different parts to play in our children’s lives. I think giving them a variety of adults and humans that they interact with and can get different things from is a really good way of helping them become well rounded adults.VirginiaWhat other barriers do you see fat folks encountering? Maybe you’re getting over the this initial “Am I worthy of this? Can I do this?” piece, and then you actually are going to the doctor. What hurdles are you going to encounter there?NicolaBy far the biggest one is the anti-fat attitudes of the healthcare providers and the policies that are in place, not only with doctors, but with the fertility clinics they work for. That is the biggest barrier that fat folks face, by far. Because there’s nothing often that you can do, individually. Like this is a system-level problem, there are bad policies in place. There are often procedures in place at clinics. There are doctors who’ve had however many years of education that is anti-fat education. It’s really difficult to sometimes navigate that when you’re coming up against doctors time and time and again who have either strict BMI limits or have very anti-fat attitudes around “you need to go and lose X pounds or X kilos.”Not only is that a physical barrier in terms of you can’t physically access the tests and treatments that you might need, but it is exhausting. Mentally, when people are having to have these conversations and the doctors judging them, and putting their nervous systems through appointment after appointment, or even just sending off emails and getting the same response back time and time again. That labor is so exhausting and it’s not labor that people should have to do in order to access basic fertility care.VirginiaHow do you encourage folks to start? What support do we want to get in place as you’re navigating this?NicolaThe first thing is to not assume it’s going to be hard, right?Virginia**I like that. That’s helpful. NicolaIt can feel like a mountain, and when I talk to folks about it, I want people to be fully informed of all the potential pitfalls because I don’t want people to be surprised. But if we go in prepared for the worst, but expecting the best, we could come across a great doctor who’s going to give you everything that you want, and that’s what we want. We want the outcome of being supported, of having evidence-based healthcare, and we just have to be prepared that that might happen. But that also might not happen. So having tools in our back pocket for if that doesn’t happen, what we can do instead. I think it can be really helpful to zoom out as well when you’re getting started and really looking at okay, where does this blame truly lie? I understand that culture has given me this blame of it’s my fault, It’s my body’s fault that maybe I haven’t got pregnant as quickly as I wanted to. But then really zooming out and looking okay, well, what systems are in place that are really to blame?It is the healthcare system that has been based on very racist and anti-fat roots that have led to doctors believing that fatness is bad, that fatness is unhealthy?It is all the researchers who are doing their best as researchers, but also live in the diet culture soup where they truly believe that and make assumptions about fat bodies, which biases the research that they do?It is the people who are doing the procedures and the IVF pioneers, who decided we’re only going to look at IVF in straight sized bodies? We are not going to include fat people when we decide what kind of drug levels we give, how we design the protocols. Because once we leave fat people out, that means it doesn’t work as well for fat people, which makes total sense, right? But you cannot then use the research and go, oh well, it doesn’t work for fat people if you’ve never included them in the first place.There are so many people that are to blame for the fact that you cannot access fertility care, but you are not one of them. I think being able to zoom out and see that bigger picture and see really where you sit in it can be really helpful when your mind kind of goes, oh, it’s my fault. You can get in this spiral of shame, which so many of us do all the time, about so many different things around our bodies. It can be really helpful to be going, okay, I understand why I feel like this. It makes total sense that my brain is telling me all this stuff. And I think reframing it like that can just really help people to go, yes, this is a problem. Yes, it’s not my fault, and still I need to take some responsibility to move forward to make sure that I get the care that I deserve.Which, again, not their labor. Should not be having to do this. But right now, we live in a world where that’s the only choice. It’s that or perform weight loss for a short term to be able to go through the BMI barriers. And I do not judge people for going either way. It’s such a hard place to be in and you just have to make the decision that you have to make that’s best for you. But it, yeah, that is, for me, the first pieces of people being able to move forward with this, really believing that they are worthy of it, because it is not their fault. VirginiaHere in the States, when I reported this out, I found that there was a real difference in private fertility clinics, which can set their own BMI cutoffs, and the BMI cutoffs were sometimes as low as 26. Basically anyone out of the “normal” range, they wouldn’t treat. Versus university or major hospital clinics, like within hospitals and university healthcare systems, which tended to have either no BMI cutoffs or much higher BMI cutoffs and better set up for the care that fat folks need. Like having an anesthesiologist on hand who understood how to do that, and bigger tables and gowns that fit—all the like basic human dignity issues.Is there a similar strategy in the UK that you would recommend? I know the healthcare system is quite different, but I’m just curious if you have any practical advice on, here’s where you might be more likely to find affirming care.NicolaIt’s really tricky because of the way that our healthcare system is set up. We have the NHS, which is a free at point of care healthcare system, which is amazing. But it’s got a finite pot of money, and they are very limited in what they can and cannot do. So anybody with a BMI over 30 doesn’t get to access IVF care under the NHS guidelines, which is low. That’s about a third of people, I think I’ve worked out, that actually get denied based on BMI. We have a couple of, like, big major hospitals, obviously, but they don’t really have the big fertility departments in the same way. They’re often NHS / private. So the same consultants are working under both and what that means is that the anesthesiologists just don’t have the same expertise or because they’re under the NHS most of the time, they don’t have the confidence to be doing these procedures. So we have maybe two or three clinics in the UK that I know of that will go up to a BMI of 40, and that’s it. VirginiaWow. That is dire. NicolaPeople have to go to Europe. That is their only option if they have a BMI over 40, and it’s a great solution for many folks. Like, it’s generally cheaper, even when you include flights and hotel accommodation. Obviously, you get to go to a nice, sunny place, which doesn’t happen here very much in the UK. But obviously it’s not financially accessible to everybody. VirginiaDefinitely not. Like time off work, whatever. NicolaAbsolutely. So it’s hard, right? Navigating language barriers, potentially, and navigating meds across two different countries. It’s not the funnest thing in the world to do, especially when you’re going through such a vulnerable thing like IVF and the the number that it does on your mental health, your physical health, is huge. It’s not a small undertaking to take. It’s wild here and it’s so sad because there are so many people who are missing out because they think that’s the norm. Like, oh, it’s 40, that’s the cutoff. And they may not think to look abroad. They may not think to look anywhere else, and they just believe that that’s not for them, and then they don’t get to grow their families. And I have a list on my website of clinics in the UK and the US that folks can find great BMI limits, but that’s the only way I’ve been able to find to help folks find the resources that they need.VirginiaI’m just sitting with the anti-fatness of that. The NHS, the National Health Service, so the government funded health care that everybody pays for with their taxes. So I’m a taxpayer, but my BMI is 31 or 32 or whatever, I don’t get to access health care through the national health care system. Nicola100%. It’s purely to do with money. It’s nothing else. Like, of course, it’s more socially acceptable to do that. This is the only socially acceptable way that they can exclude people, apart from obviously queer and trans people as well get excluded by this. But, yeah, people accept it because they firmly believe and have been conditioned to believe that it is their fault and they just need to lose the weight and then they can access the healthcare service. But no. And it’s not just fertility. My uncle has just had a heart attack and gone through trying to access a heart bypass. He can’t do that until he’s lost weight. And it’s it makes me so angry.VirginiaYeah, sure, you want to wait on that.NicolaYeah, of course you do. Of course you do. VirginiaDefinitely take 18 months to lose some weight first before we rush to actual life saving medical care. Oh, my God. I mean, obviously the United States, we’re even further behind, because we don’t have very much in the way of socialized healthcare. But that is even more enraging in some ways that you have the system in place, but there’s this bias denying people access to the system they pay for. NicolaIt makes me really angry. But in the US as well, there are some people who, like, geographically, can’t get to a clinic, or they have to travel across states and states to find someone who’ll support them. It’s just wherever you look, Canada, Australia, New Zealand, it is a pretty similarly dire picture, unfortunately. VirginiaCan we talk a little bit about PCOS and the misconceptions around the role of weight loss here?Because obviously PCOS is a a very common underlying reason people are seeking fertility care and there’s this narrative that PCOS causes weight gain and therefore the only solution to PCOS is weight loss. I often see that delaying people’s access to fertility care. You’re then told, like, “go lose weight for a year, then come back and we’ll see,” that kind of thing.NicolaOh, yeah. I have PCOS. I was diagnosed at 16 and I was told I’d never be able to have kids.VirginiaWhat a lovely thing to say to a 16 year old child. NicolaThis was 20-odd years ago now, so it was like, no Internet, no resources, I don’t know anything about PCOS, nothing. And of course it’s like, weight loss will cure it, which makes total sense. PCOS is such a tricky one, because it manifests in so many different ways. I think the problem that fat folks tend to have is that they can often be misdiagnosed with PCOS. A doctor will see your fat body and go, “PCOS.” They won’t do the appropriate testing. They won’t do the appropriate work up to diagnose you properly. You know, heaven forbid they’ve heard of a differential diagnosis. And it can be really harmful for folks to get a diagnosis that’s not helpful to them. They might get put on drugs like metformin and things that may not help them, and they miss having the correct diagnosis. Hypothyroidism, for example, is a really common thing that folks in bigger bodies can experience, and if they’re not getting the appropriate treatment again, that can just delay things even further. But for folks with PCOS, yes, sometimes it can be a co-occurring symptom to have PCOS alongside an increased body mass. But we don’t have any evidence to support the idea that one causes the other. We don’t have any evidence to support the claim that weight loss will support your fertility or your PCOS. What I’ve seen, as a sample size of one, is that not when I diet, not when I lose weight, but when I prioritize things that meet my needs, in terms of supporting my nervous system—reducing my stress levels, getting better sleep—those things have a positive impact on my menstrual regularity. Which makes total sense, right? Because I think for me, what makes sense is that I was on diets from a really, really young age. I was in the phase of low-fat dieting from maybe ages 10 to 12. That was the trend. And it makes total sense to me that being on a very low-fat diet at those ages would impact my hormones, which are made of fats, and would impact how I went through puberty and how my menstrual cycle was set up. VirginiaI want to talk a little bit about the role of menstruation diet culture in all of this. I get press releases all the time for seed cycling, and these plans where you should eat a different set of foods every week of your cycle. You should exercise differently every week of your cycle. All of which sounds exhausting to keep track of! Is any of this useful, or is this all just kind of more of wellness culture’s anti-fatness, pushing weight loss, but calling it something else?NicolaI think it’s maybe a little bit of both. I feel like there is some wisdom that as folks who menstruate, we are never really taught about how our hormones impact our energy levels, how they impact our mood throughout the month. Like I know for me, it was helpful to learn more about how in the first phase of our cycles, from when we bleed to when we ovulate, we have estrogen as the dominant hormone. And the second phase [there is more ]progesterone. It really helped me to lean into knowing that I’ll probably feel a bit more active and be wanting to start projects at the beginning of my cycle, and then at the end. That first phase is when I have more completer energy. And then I find I’m not wanting to do anything when I’m menstruating. But feeling like Superwoman when I’m ovulating. I feel like knowing those things can be really helpful and they do tend to ring true.I think the concept of yes, your body varies over your menstrual cycle with different hormones, makes a lot of sense, and is something that we should all be taught. But then I think diet culture sees anything that’s like, “oh, this is interesting and valuable” and shifts to: How can we manipulate this? How can we profit on this? VirginiaHow can we both optimize and complicate it as much as possible? NicolaBecause of the culture we live in, we’ve been conditioned to break that trust with our bodies. And obviously it starts with food, around not being able to trust our fullness and our hunger cues, not being able to trust what we crave or what we don’t crave to eat, like forcing ourselves to eat specific foods and not others. But I think it goes so much deeper than that.Like for folks in fertility, especially, there is this underlying fear and idea that we can’t trust our bodies to do the very thing that we want them to do, which is to ovulate, to get pregnant, to do all of the steps that lead up in that process. Anything that they can tap into that kind of feeds into this idea of, oh, this is how you can hack your body or fix it in some way. The thing is, our bodies aren’t broken, so we don’t need a quick fix. We don’t need seed cycling to help us with our hormones, because they are so great at doing that on their own. And so many people, fat folks especially, say, “Well, the doctor tells me that because of my weight, my hormones are all over the place.” Yet when they do all the hormone panels, nothing comes back. And I’m like, make it make sense. If there’s some problem with your hormones, if there’s an imbalance somewhere, that’s what the tests are for. To look at the imbalances, see what’s going on, see what the root of the problem is. But if it’s all coming back normal, then how can we say that weight is having an impact on your hormones? VirginiaI like the reframing that you’re suggesting. You’re talking about body literacy, you’re talking about people understanding their bodies and how they work. The diet industry is taking all of this and saying, how can we convince you your body is a problem to solve, and then sell you solutions for it. And that is what doesn’t serve us. Knowing our bodies better serves us. But knowing our bodies better in order to pay other people money to make them smaller does not serve us. NicolaThere are so many apps nowadays for tracking menstrual cycles and tracking where you’re going with that. To some degree, I think it can be helpful. Some data can be really useful. We can use data to inform us and to make decisions about our healthcare. But to track them for months on end, for years on end, getting the same results back? That can be really harmful for our mental health, and it takes you away from the signs and the signals of your body. So sure, we can track our ovulation by looking at our basal body temperature or peeing on a stick. But we can also listen to what our energy is doing, what our mood is doing. Do we notice a change in our cervical mucus? Do we notice a change in our libido? All of these things as well can be really great ways of not only figuring out when ovulation is occurring, but getting back in touch with our body and really understanding and listening. Like you say, body literacy around the cues as to what ovulation feels like for us and how we experience it in our bodies.VirginiaI love that. ButterNicolaSo the thing I am loving most at the moment is having a sports bra that fits and that didn’t cost me the earth. VirginiaA unicorn!NicolaI’ve started doing some more cardio, and I was just dreading moving my body, because I have big breasts, and that’s always the hardest thing for me to find. So I found this website. I got a tape measure, and I was measuring under here, and then I had to bend down and measure how far they hung, and all this stuff. But I actually got a number out, went on to Vinted found a sports bra that was in my size, which was not as easy. I think it was like, 44GG. Found one bra, and it’s amazing. VirginiaOh, that’s wonderful. NicolaIt fits! I didn’t have to go to a shop and be looked up and down and measured by strange people that I don’t know. It just changed the way I’m looking forward to moving my body, because I’m not permanently uncomfortable. It made me realize how hard it was before, because I didn’t have a bra that fit or my trousers would fall down, or the tops if they fall down your shoulders and just constantly adjusting your body. It’s been a revelation, having one single bra that didn’t cost me like $50, $60. VirginiaSo tell us the website you used!NicolaSo the website used for measuring myself was called Boob or Bust, which I think is a brilliant name, and it just walks you through all the measuring, which I loved. And then I found my bra size and went on Vinted and for 10 pounds found a bra that fits. And it felt magical.VirginiaThat is such a good butter, finding a bra that works, whether it’s just for everyday wear or for sports, just always feels like the Holy Grail.NicolaYeah, it really does.VirginiaMy Butter is just a sweet, fun recommendation for reading with kids or even on your own. I just reread the Winnie the Pooh series with my younger child, who is six. It was our bedtime read for several weeks and it was so magical and so sweet. I think everyone knows Winnie the Pooh. I’m not lsuggesting anything totally revolutionary here. But what I had forgotten about Winnie the Pooh is that Winnie the Pooh is fat and very proud of eating lots of honey and not at all apologetic or ashamed about that. And his friends are very accepting of him! It’s actually a pretty fat positive text. There is a scene where he gets trapped in the door leaving Rabbit’s house, and they have to diet him to get him out. And I was like, how am I going to handle this scene? Because this is not the not the greatest. But it led to a great conversation with my kid. There’s a line where Pooh says, “it all comes from doors not being big enough.” And it’s sort of played as a joke in the book. They’re like, “no Pooh you need to get slimmer.” But I said, “What do you think about that?” And my kid was like, “Well, why isn’t the door big enough for him?” So what a great chance to talk about anti-fat bias in the built environment. Of Rabbit’s home in the Hundred Acre Woods.NicolaOh, I love that. VirginiaIt’s not a perfect book, not shockingly for a book written in the 1920s or whatever. It’s not a radical fat positive text, but Pooh just is actually a great fat character. And you can use it as a jumping off point to talk about anti-fatness with your kids in a very charming low-key, low stakes, low pressure way. Because everybody loves Pooh and is rooting for him. And the writing is just so funny and charming and wonderful. It’s a book I grew up reading. My mom read them to me when I was little. And when my older child was in the hospital, it was a book I read to her a lot, and it was kind of like our comfort read. So we’re very attached to Pooh.NicolaOh, I love that. I do remember reading the Pooh books when I was little and loving them but I haven’t read them with my kids yet. VirginiaWhat I will say is, I think, because they’re about stuffed animals coming to life, people often think that they’re good books to read to little, little kids. And the writing is actually fairly sophisticated. So I would suggest waiting. My kids are 6 and 10 right now, and even the 10-year-old would come and listen. She wouldn’t admit she was participating in bedtime reading, because she’s very cool. But she’d be like, in the background. NicolaOh, I love that.VirginiaSo I think they actually skew a little older, and it’s okay to wait on them, but then they’re a really delightful experience. Well, Nicola, this was wonderful. Thank you so much. Tell folks where we can follow you and how we can support your work.NicolaYeah, so I’m generally on Instagram. My handle is fat positive fertility, and my website is Nicola Salmon, which is where I share all the courses that I do, all the work that I do over there. I’m always happy to get a DM in my inbox, if anybody has got any questions or anything so happy to chat. VirginiaSo appreciate your labor. Really wonderful. Thank you.NicolaThank you.</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast!I’m Virginia Sole-Smith, and today my guest is Nicola Salmon.Nicola is a leading voice for fat folks seeking fertility support, and author of the book Fat and Fertile. As a fertility coach and fat activist, Nicola works to challenge the fertility industry’s entrenched weight bias and empower marginalized folks to take control of their reproductive health. (You may know her from Instagram.)The intersection of anti-fatness and infertility is a story I&apos;ve been covering for over six years now, and depressingly, the situation seems to only be getting worse. I hear from so many of you all the time who are navigating fertility treatment and encountering doctor after doctor who all tell you to lose weight before they&apos;ll consider helping you.As I wrote for The New York Times in 2019, this is pretty clear cut medical discrimination—and yet we haven&apos;t made much headway in getting clinics to change these policies. If you want more on this whole conversation, check out episode 29 of this podcast, where I talked through all of my reporting and the research on weight and fertility, as it stood at that point. And then go listen to episode two of Cult of Perfect, where we explored the fat mother narrative—and the kind of healthcare that fat moms, and fat pregnant people, get.PS. If you enjoy today’s conversation, please tap the heart on this post — likes are one of the biggest drivers of traffic from Substack’s Notes, so that’s a super easy, free way to support the show! And, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)You’re listening to this episode because you value my input as a journalist who reports on these issues and therefore has a lot of informed opinions. Neither my guest today nor I are healthcare providers, and this conversation is not meant to substitute for medical or therapeutic advice. AND: If you are in the thick of your own fertility journey, and today’s episode doesn&apos;t feel good for you to hear, please take good care.Episode 160 TranscriptNicolaI am what I call a fat positive fertility coach, which means specifically that I support fat folks who want to get pregnant in bigger bodies. So that involves lots of different things: Working one-to-one with people, doing courses and basically just getting lots of information out there which fat folks might need, and then navigating the healthcare system when they are looking to get pregnant and maybe not finding that support with their doctors or their clinics. Just doing everything I can to make sure that fat folks have everything they need to get pregnant and don’t feel guilted or shamed or judged in the process.VirginiaWhich is all too common. We know that anti-fatness shows up in every realm of healthcare and fertility seems to be a particular hot spot. I’m curious: Why do you think fertility care is where we see so much medical anti-fat bias?NicolaPeople want this so bad—growing their families, having babies. And I think there is often this lack of control that we have around the process. We cannot control when we ovulate. We cannot tell our bodies, “okay, now’s the time! Go, go, go!” I think because of that lack of control, people are desperately seeking other ways of controlling the process, controlling their fertility, controlling their health somehow. And especially the diet industry, has really got their claws and latched onto that, and they’re offering people a way of being able to control something about the process. Supplementation, dieting, eating foods, cutting out foods, following all of the different things, regimes. I think giving people that element of possibility that they can control and somehow influence this process is what people really hold on to.The diet industry is really feeding into this idea that people need that control, and they really want that control in order to navigate getting pregnant and being able to influence how they navigate that journey. I think the healthcare system is really just playing into that because we have this idea that is our responsibility to somehow fix ourselves as fat people in order to get pregnant. If there are ever any problems, if there are any other issues, then we never get looked at. We never get the test offered. We never get the treatments offered. It’s just, “it’s your weight. You need to do something about that. Go away, sort that out, and then come back when you’ve lost weight.” And I think just all of those combinations of factors have led to this cesspool of fat people not being able to access any kind of fertility support. VirginiaI mean, it completely makes sense. We’re conditioned our whole lives to think this way with whatever is hard in our lives—try to control your weight, try to control how you’re eating and you’ll fix it. Women in particular are given that message from so early, and then, in this most vulnerable time of life where you’re trying to do, as you’re saying, this very hard thing that you have very little direct control over. It’s just a perfect storm.You posted a few months ago that the most common reasons fat folks get stuck trying to get pregnant is because they hesitate to give themselves permission to even try in the first place. NicolaI think it goes back to what you said earlier about the conditioning, right? We are conditioned to believe that we need to be smaller in order to become a parent, and that’s shown in the media. With pregnancy, all you ever see is the very slender person with the beautiful bump. I know so many other incredible folks trying to disrupt this. But still, the general narrative is it’s small people getting pregnant. And that is what we see all over the pregnancy magazines. If you’re in any of the apps, like, it’s just this one person who gets pregnant, which is a thin, white lady. We don’t see any representation. And what that means is that we don’t believe that this is a problem that other people face. So many people I talk to feel so isolated because they don’t see anybody else in bigger bodies getting pregnant, necessarily. They think it’s something to be ashamed to talk about. They don’t want to share that with their friends or with their family because of the judgment that they might get back. It’s just really normalized for people to comment on their bodies and to judge them for wanting to grow their families. I think the thing about permission—with that post, I didn’t want people to think, “Oh my gosh, it’s my fault that I am doing this, like I am not giving myself permission.” This is not something else that we need to beat ourselves up about. It is the social conditioning that has led us to believe that we need to be something different in order to be able to do this and to be worthy of doing this. To give ourselves permission to even go to the doctor, for example, or get tests if things are taking a little while longer than you’d expect. So it is really just giving people the permission to think about that and go, actually, yeah, I’ve been putting this off because I think I need to be smaller and just shining a light on it really.VirginiaIt’s hard to give yourself permission to do something that culture is not giving you permission to do. It’s very, also very tied to our ideas about who will be a good mom and to “maternal fitness.” That phrase gets turned thrown around a lot, which I would like to just send right off into the sea if we could. NicolaOh yes, please. VirginiaSo does that come up for folks you’re working with, too? This fear of, “Can I be a good mom in a bigger body?”NicolaYes, because it’s always this conversation of, “Will you be able to pick up your kids off the floor when they’re little? Or will you be able to play in the park with them and run after them?” And I think it comes from such an ableist place. We believe that only one type of person can be a good parent. And actually, the world is made up of so many millions of different types of humans and I think that’s what makes it really special. I think that we all have different ways that we can contribute in terms of mothering. My size has never held me back from being a great parent for my children. I mean, sometimes I can’t sit on a swing or sometimes I might not be able to fit on the roller coaster, for example. But that’s the swing’s fault. That’s not my fault.Because my body isn’t accommodated, there are ways that I have to be a bit mindful about that if we’re going somewhere that may have restrictions and things that might not accommodate me. But day-to-day life, my kids don’t know any different, right? They understand that I’m their mom. This is my body, and they love me for me. Their lives are no less because of the size of my body. It makes me so cross that so many doctors will tell their patients, oh, it would be unethical for me to try and support you in getting pregnant or you’re doing something irresponsible. That puts that responsibility, that shame, that idea that you need to be fixed in some way on people again and again and again. VirginiaI mean, it’s wild. I think about what we know from parenting research on what makes kids feel safe, happy, what helps kids grow up to be good, contributing members of society. Parent body size is never on the list! I’ve been thinking about this a lot because one of the themes my trolls love to focus on is that I must be a bad parent because I’m in a bigger body. Because being a fat mom is seen as so selfish. I kind of want us to unpack the ableism of that for another minute, because I think that is a core fear that folks are up against, and we want to hold hold that together with what we actually know about what kids need from caregivers.NicolaObviously the biggest one is that kids need safety. Kids need to feel secure, feel a sense of belonging, and feel understood and validated. We are so capable of giving that to our kids. And, it shouldn’t be down to solely us, either. We should have a community around us, and we don’t live in that world really anymore where that is often an option or available. But we should not be the sole provider of all that for our kids. We can all have different parts to play in our children’s lives. I think giving them a variety of adults and humans that they interact with and can get different things from is a really good way of helping them become well rounded adults.VirginiaWhat other barriers do you see fat folks encountering? Maybe you’re getting over the this initial “Am I worthy of this? Can I do this?” piece, and then you actually are going to the doctor. What hurdles are you going to encounter there?NicolaBy far the biggest one is the anti-fat attitudes of the healthcare providers and the policies that are in place, not only with doctors, but with the fertility clinics they work for. That is the biggest barrier that fat folks face, by far. Because there’s nothing often that you can do, individually. Like this is a system-level problem, there are bad policies in place. There are often procedures in place at clinics. There are doctors who’ve had however many years of education that is anti-fat education. It’s really difficult to sometimes navigate that when you’re coming up against doctors time and time and again who have either strict BMI limits or have very anti-fat attitudes around “you need to go and lose X pounds or X kilos.”Not only is that a physical barrier in terms of you can’t physically access the tests and treatments that you might need, but it is exhausting. Mentally, when people are having to have these conversations and the doctors judging them, and putting their nervous systems through appointment after appointment, or even just sending off emails and getting the same response back time and time again. That labor is so exhausting and it’s not labor that people should have to do in order to access basic fertility care.VirginiaHow do you encourage folks to start? What support do we want to get in place as you’re navigating this?NicolaThe first thing is to not assume it’s going to be hard, right?Virginia**I like that. That’s helpful. NicolaIt can feel like a mountain, and when I talk to folks about it, I want people to be fully informed of all the potential pitfalls because I don’t want people to be surprised. But if we go in prepared for the worst, but expecting the best, we could come across a great doctor who’s going to give you everything that you want, and that’s what we want. We want the outcome of being supported, of having evidence-based healthcare, and we just have to be prepared that that might happen. But that also might not happen. So having tools in our back pocket for if that doesn’t happen, what we can do instead. I think it can be really helpful to zoom out as well when you’re getting started and really looking at okay, where does this blame truly lie? I understand that culture has given me this blame of it’s my fault, It’s my body’s fault that maybe I haven’t got pregnant as quickly as I wanted to. But then really zooming out and looking okay, well, what systems are in place that are really to blame?It is the healthcare system that has been based on very racist and anti-fat roots that have led to doctors believing that fatness is bad, that fatness is unhealthy?It is all the researchers who are doing their best as researchers, but also live in the diet culture soup where they truly believe that and make assumptions about fat bodies, which biases the research that they do?It is the people who are doing the procedures and the IVF pioneers, who decided we’re only going to look at IVF in straight sized bodies? We are not going to include fat people when we decide what kind of drug levels we give, how we design the protocols. Because once we leave fat people out, that means it doesn’t work as well for fat people, which makes total sense, right? But you cannot then use the research and go, oh well, it doesn’t work for fat people if you’ve never included them in the first place.There are so many people that are to blame for the fact that you cannot access fertility care, but you are not one of them. I think being able to zoom out and see that bigger picture and see really where you sit in it can be really helpful when your mind kind of goes, oh, it’s my fault. You can get in this spiral of shame, which so many of us do all the time, about so many different things around our bodies. It can be really helpful to be going, okay, I understand why I feel like this. It makes total sense that my brain is telling me all this stuff. And I think reframing it like that can just really help people to go, yes, this is a problem. Yes, it’s not my fault, and still I need to take some responsibility to move forward to make sure that I get the care that I deserve.Which, again, not their labor. Should not be having to do this. But right now, we live in a world where that’s the only choice. It’s that or perform weight loss for a short term to be able to go through the BMI barriers. And I do not judge people for going either way. It’s such a hard place to be in and you just have to make the decision that you have to make that’s best for you. But it, yeah, that is, for me, the first pieces of people being able to move forward with this, really believing that they are worthy of it, because it is not their fault. VirginiaHere in the States, when I reported this out, I found that there was a real difference in private fertility clinics, which can set their own BMI cutoffs, and the BMI cutoffs were sometimes as low as 26. Basically anyone out of the “normal” range, they wouldn’t treat. Versus university or major hospital clinics, like within hospitals and university healthcare systems, which tended to have either no BMI cutoffs or much higher BMI cutoffs and better set up for the care that fat folks need. Like having an anesthesiologist on hand who understood how to do that, and bigger tables and gowns that fit—all the like basic human dignity issues.Is there a similar strategy in the UK that you would recommend? I know the healthcare system is quite different, but I’m just curious if you have any practical advice on, here’s where you might be more likely to find affirming care.NicolaIt’s really tricky because of the way that our healthcare system is set up. We have the NHS, which is a free at point of care healthcare system, which is amazing. But it’s got a finite pot of money, and they are very limited in what they can and cannot do. So anybody with a BMI over 30 doesn’t get to access IVF care under the NHS guidelines, which is low. That’s about a third of people, I think I’ve worked out, that actually get denied based on BMI. We have a couple of, like, big major hospitals, obviously, but they don’t really have the big fertility departments in the same way. They’re often NHS / private. So the same consultants are working under both and what that means is that the anesthesiologists just don’t have the same expertise or because they’re under the NHS most of the time, they don’t have the confidence to be doing these procedures. So we have maybe two or three clinics in the UK that I know of that will go up to a BMI of 40, and that’s it. VirginiaWow. That is dire. NicolaPeople have to go to Europe. That is their only option if they have a BMI over 40, and it’s a great solution for many folks. Like, it’s generally cheaper, even when you include flights and hotel accommodation. Obviously, you get to go to a nice, sunny place, which doesn’t happen here very much in the UK. But obviously it’s not financially accessible to everybody. VirginiaDefinitely not. Like time off work, whatever. NicolaAbsolutely. So it’s hard, right? Navigating language barriers, potentially, and navigating meds across two different countries. It’s not the funnest thing in the world to do, especially when you’re going through such a vulnerable thing like IVF and the the number that it does on your mental health, your physical health, is huge. It’s not a small undertaking to take. It’s wild here and it’s so sad because there are so many people who are missing out because they think that’s the norm. Like, oh, it’s 40, that’s the cutoff. And they may not think to look abroad. They may not think to look anywhere else, and they just believe that that’s not for them, and then they don’t get to grow their families. And I have a list on my website of clinics in the UK and the US that folks can find great BMI limits, but that’s the only way I’ve been able to find to help folks find the resources that they need.VirginiaI’m just sitting with the anti-fatness of that. The NHS, the National Health Service, so the government funded health care that everybody pays for with their taxes. So I’m a taxpayer, but my BMI is 31 or 32 or whatever, I don’t get to access health care through the national health care system. Nicola100%. It’s purely to do with money. It’s nothing else. Like, of course, it’s more socially acceptable to do that. This is the only socially acceptable way that they can exclude people, apart from obviously queer and trans people as well get excluded by this. But, yeah, people accept it because they firmly believe and have been conditioned to believe that it is their fault and they just need to lose the weight and then they can access the healthcare service. But no. And it’s not just fertility. My uncle has just had a heart attack and gone through trying to access a heart bypass. He can’t do that until he’s lost weight. And it’s it makes me so angry.VirginiaYeah, sure, you want to wait on that.NicolaYeah, of course you do. Of course you do. VirginiaDefinitely take 18 months to lose some weight first before we rush to actual life saving medical care. Oh, my God. I mean, obviously the United States, we’re even further behind, because we don’t have very much in the way of socialized healthcare. But that is even more enraging in some ways that you have the system in place, but there’s this bias denying people access to the system they pay for. NicolaIt makes me really angry. But in the US as well, there are some people who, like, geographically, can’t get to a clinic, or they have to travel across states and states to find someone who’ll support them. It’s just wherever you look, Canada, Australia, New Zealand, it is a pretty similarly dire picture, unfortunately. VirginiaCan we talk a little bit about PCOS and the misconceptions around the role of weight loss here?Because obviously PCOS is a a very common underlying reason people are seeking fertility care and there’s this narrative that PCOS causes weight gain and therefore the only solution to PCOS is weight loss. I often see that delaying people’s access to fertility care. You’re then told, like, “go lose weight for a year, then come back and we’ll see,” that kind of thing.NicolaOh, yeah. I have PCOS. I was diagnosed at 16 and I was told I’d never be able to have kids.VirginiaWhat a lovely thing to say to a 16 year old child. NicolaThis was 20-odd years ago now, so it was like, no Internet, no resources, I don’t know anything about PCOS, nothing. And of course it’s like, weight loss will cure it, which makes total sense. PCOS is such a tricky one, because it manifests in so many different ways. I think the problem that fat folks tend to have is that they can often be misdiagnosed with PCOS. A doctor will see your fat body and go, “PCOS.” They won’t do the appropriate testing. They won’t do the appropriate work up to diagnose you properly. You know, heaven forbid they’ve heard of a differential diagnosis. And it can be really harmful for folks to get a diagnosis that’s not helpful to them. They might get put on drugs like metformin and things that may not help them, and they miss having the correct diagnosis. Hypothyroidism, for example, is a really common thing that folks in bigger bodies can experience, and if they’re not getting the appropriate treatment again, that can just delay things even further. But for folks with PCOS, yes, sometimes it can be a co-occurring symptom to have PCOS alongside an increased body mass. But we don’t have any evidence to support the idea that one causes the other. We don’t have any evidence to support the claim that weight loss will support your fertility or your PCOS. What I’ve seen, as a sample size of one, is that not when I diet, not when I lose weight, but when I prioritize things that meet my needs, in terms of supporting my nervous system—reducing my stress levels, getting better sleep—those things have a positive impact on my menstrual regularity. Which makes total sense, right? Because I think for me, what makes sense is that I was on diets from a really, really young age. I was in the phase of low-fat dieting from maybe ages 10 to 12. That was the trend. And it makes total sense to me that being on a very low-fat diet at those ages would impact my hormones, which are made of fats, and would impact how I went through puberty and how my menstrual cycle was set up. VirginiaI want to talk a little bit about the role of menstruation diet culture in all of this. I get press releases all the time for seed cycling, and these plans where you should eat a different set of foods every week of your cycle. You should exercise differently every week of your cycle. All of which sounds exhausting to keep track of! Is any of this useful, or is this all just kind of more of wellness culture’s anti-fatness, pushing weight loss, but calling it something else?NicolaI think it’s maybe a little bit of both. I feel like there is some wisdom that as folks who menstruate, we are never really taught about how our hormones impact our energy levels, how they impact our mood throughout the month. Like I know for me, it was helpful to learn more about how in the first phase of our cycles, from when we bleed to when we ovulate, we have estrogen as the dominant hormone. And the second phase [there is more ]progesterone. It really helped me to lean into knowing that I’ll probably feel a bit more active and be wanting to start projects at the beginning of my cycle, and then at the end. That first phase is when I have more completer energy. And then I find I’m not wanting to do anything when I’m menstruating. But feeling like Superwoman when I’m ovulating. I feel like knowing those things can be really helpful and they do tend to ring true.I think the concept of yes, your body varies over your menstrual cycle with different hormones, makes a lot of sense, and is something that we should all be taught. But then I think diet culture sees anything that’s like, “oh, this is interesting and valuable” and shifts to: How can we manipulate this? How can we profit on this? VirginiaHow can we both optimize and complicate it as much as possible? NicolaBecause of the culture we live in, we’ve been conditioned to break that trust with our bodies. And obviously it starts with food, around not being able to trust our fullness and our hunger cues, not being able to trust what we crave or what we don’t crave to eat, like forcing ourselves to eat specific foods and not others. But I think it goes so much deeper than that.Like for folks in fertility, especially, there is this underlying fear and idea that we can’t trust our bodies to do the very thing that we want them to do, which is to ovulate, to get pregnant, to do all of the steps that lead up in that process. Anything that they can tap into that kind of feeds into this idea of, oh, this is how you can hack your body or fix it in some way. The thing is, our bodies aren’t broken, so we don’t need a quick fix. We don’t need seed cycling to help us with our hormones, because they are so great at doing that on their own. And so many people, fat folks especially, say, “Well, the doctor tells me that because of my weight, my hormones are all over the place.” Yet when they do all the hormone panels, nothing comes back. And I’m like, make it make sense. If there’s some problem with your hormones, if there’s an imbalance somewhere, that’s what the tests are for. To look at the imbalances, see what’s going on, see what the root of the problem is. But if it’s all coming back normal, then how can we say that weight is having an impact on your hormones? VirginiaI like the reframing that you’re suggesting. You’re talking about body literacy, you’re talking about people understanding their bodies and how they work. The diet industry is taking all of this and saying, how can we convince you your body is a problem to solve, and then sell you solutions for it. And that is what doesn’t serve us. Knowing our bodies better serves us. But knowing our bodies better in order to pay other people money to make them smaller does not serve us. NicolaThere are so many apps nowadays for tracking menstrual cycles and tracking where you’re going with that. To some degree, I think it can be helpful. Some data can be really useful. We can use data to inform us and to make decisions about our healthcare. But to track them for months on end, for years on end, getting the same results back? That can be really harmful for our mental health, and it takes you away from the signs and the signals of your body. So sure, we can track our ovulation by looking at our basal body temperature or peeing on a stick. But we can also listen to what our energy is doing, what our mood is doing. Do we notice a change in our cervical mucus? Do we notice a change in our libido? All of these things as well can be really great ways of not only figuring out when ovulation is occurring, but getting back in touch with our body and really understanding and listening. Like you say, body literacy around the cues as to what ovulation feels like for us and how we experience it in our bodies.VirginiaI love that. ButterNicolaSo the thing I am loving most at the moment is having a sports bra that fits and that didn’t cost me the earth. VirginiaA unicorn!NicolaI’ve started doing some more cardio, and I was just dreading moving my body, because I have big breasts, and that’s always the hardest thing for me to find. So I found this website. I got a tape measure, and I was measuring under here, and then I had to bend down and measure how far they hung, and all this stuff. But I actually got a number out, went on to Vinted found a sports bra that was in my size, which was not as easy. I think it was like, 44GG. Found one bra, and it’s amazing. VirginiaOh, that’s wonderful. NicolaIt fits! I didn’t have to go to a shop and be looked up and down and measured by strange people that I don’t know. It just changed the way I’m looking forward to moving my body, because I’m not permanently uncomfortable. It made me realize how hard it was before, because I didn’t have a bra that fit or my trousers would fall down, or the tops if they fall down your shoulders and just constantly adjusting your body. It’s been a revelation, having one single bra that didn’t cost me like $50, $60. VirginiaSo tell us the website you used!NicolaSo the website used for measuring myself was called Boob or Bust, which I think is a brilliant name, and it just walks you through all the measuring, which I loved. And then I found my bra size and went on Vinted and for 10 pounds found a bra that fits. And it felt magical.VirginiaThat is such a good butter, finding a bra that works, whether it’s just for everyday wear or for sports, just always feels like the Holy Grail.NicolaYeah, it really does.VirginiaMy Butter is just a sweet, fun recommendation for reading with kids or even on your own. I just reread the Winnie the Pooh series with my younger child, who is six. It was our bedtime read for several weeks and it was so magical and so sweet. I think everyone knows Winnie the Pooh. I’m not lsuggesting anything totally revolutionary here. But what I had forgotten about Winnie the Pooh is that Winnie the Pooh is fat and very proud of eating lots of honey and not at all apologetic or ashamed about that. And his friends are very accepting of him! It’s actually a pretty fat positive text. There is a scene where he gets trapped in the door leaving Rabbit’s house, and they have to diet him to get him out. And I was like, how am I going to handle this scene? Because this is not the not the greatest. But it led to a great conversation with my kid. There’s a line where Pooh says, “it all comes from doors not being big enough.” And it’s sort of played as a joke in the book. They’re like, “no Pooh you need to get slimmer.” But I said, “What do you think about that?” And my kid was like, “Well, why isn’t the door big enough for him?” So what a great chance to talk about anti-fat bias in the built environment. Of Rabbit’s home in the Hundred Acre Woods.NicolaOh, I love that. VirginiaIt’s not a perfect book, not shockingly for a book written in the 1920s or whatever. It’s not a radical fat positive text, but Pooh just is actually a great fat character. And you can use it as a jumping off point to talk about anti-fatness with your kids in a very charming low-key, low stakes, low pressure way. Because everybody loves Pooh and is rooting for him. And the writing is just so funny and charming and wonderful. It’s a book I grew up reading. My mom read them to me when I was little. And when my older child was in the hospital, it was a book I read to her a lot, and it was kind of like our comfort read. So we’re very attached to Pooh.NicolaOh, I love that. I do remember reading the Pooh books when I was little and loving them but I haven’t read them with my kids yet. VirginiaWhat I will say is, I think, because they’re about stuffed animals coming to life, people often think that they’re good books to read to little, little kids. And the writing is actually fairly sophisticated. So I would suggest waiting. My kids are 6 and 10 right now, and even the 10-year-old would come and listen. She wouldn’t admit she was participating in bedtime reading, because she’s very cool. But she’d be like, in the background. NicolaOh, I love that.VirginiaSo I think they actually skew a little older, and it’s okay to wait on them, but then they’re a really delightful experience. Well, Nicola, this was wonderful. Thank you so much. Tell folks where we can follow you and how we can support your work.NicolaYeah, so I’m generally on Instagram. My handle is fat positive fertility, and my website is Nicola Salmon, which is where I share all the courses that I do, all the work that I do over there. I’m always happy to get a DM in my inbox, if anybody has got any questions or anything so happy to chat. VirginiaSo appreciate your labor. Really wonderful. Thank you.NicolaThank you.</itunes:subtitle>
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      <title>[PREVIEW] Dating While Fat!</title>
      <description><![CDATA[<p><strong>Welcome to Indulgence Gospel After Dark! It's time for your September Extra Butter! </strong></p><p>Today we are discussing... dating as a fat person! We'll get into navigating the apps, Corinne's rules for first dates, and why do so many cishet men post fishing pictures. </p><p>If you are already an Extra Butter subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and on the <a href="http://patreon.com/virginiasolesmith" target="_blank">Burnt Toast Patreon</a>. </p><p><strong>Otherwise, to hear the whole conversation or read the whole transcript, you'll need to </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">join Extra Butter</a></strong><strong>.</strong></p><p>PS. Don't forget to <a href="https://bit.ly/m/virginiasolesmith" target="_blank">order</a> <a href="https://virginiasolesmith.substack.com/p/fat-talk-cover-reveal" target="_blank">Fat Talk: Parenting In the Age of Diet Culture</a>! Get<strong><a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank"> your signed copy now</a></strong><strong><a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank"> </a></strong><strong>from Split Rock Books (they ship anywhere in the USA).</strong> You can also order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere you like to buy books. (Or get the <a href="https://www.amazon.co.uk/Fat-Talk-Coming-diet-culture/dp/1804183105/ref=sr_1_1?crid=3SEALPO8ZWPJM&keywords=fat+talk+virginia+sole+smith&qid=1676540662&sprefix=fat+talk+virginia,aps,66&sr=8-1" target="_blank">UK edition</a> or the <a href="https://bit.ly/fattalklibrofm" target="_blank">audiobook</a>!) </p><p><em>Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctors, or any kind of healthcare providers. The conversation you're about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p></p><p><strong>Corinne</strong></p><p>I’m really excited about our topic for today.</p><p><strong>Virginia</strong></p><p>I’m so nervous about our topic for today.</p><p><strong>Corinne</strong></p><p>There’s nothing to be nervous about. We’re going to talk about dating. <strong>And just to be clear, both of us are single. Slide into our DMs.</strong> </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 12 Sep 2024 09:00:48 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Welcome to Indulgence Gospel After Dark! It's time for your September Extra Butter! </strong></p><p>Today we are discussing... dating as a fat person! We'll get into navigating the apps, Corinne's rules for first dates, and why do so many cishet men post fishing pictures. </p><p>If you are already an Extra Butter subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and on the <a href="http://patreon.com/virginiasolesmith" target="_blank">Burnt Toast Patreon</a>. </p><p><strong>Otherwise, to hear the whole conversation or read the whole transcript, you'll need to </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">join Extra Butter</a></strong><strong>.</strong></p><p>PS. Don't forget to <a href="https://bit.ly/m/virginiasolesmith" target="_blank">order</a> <a href="https://virginiasolesmith.substack.com/p/fat-talk-cover-reveal" target="_blank">Fat Talk: Parenting In the Age of Diet Culture</a>! Get<strong><a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank"> your signed copy now</a></strong><strong><a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank"> </a></strong><strong>from Split Rock Books (they ship anywhere in the USA).</strong> You can also order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere you like to buy books. (Or get the <a href="https://www.amazon.co.uk/Fat-Talk-Coming-diet-culture/dp/1804183105/ref=sr_1_1?crid=3SEALPO8ZWPJM&keywords=fat+talk+virginia+sole+smith&qid=1676540662&sprefix=fat+talk+virginia,aps,66&sr=8-1" target="_blank">UK edition</a> or the <a href="https://bit.ly/fattalklibrofm" target="_blank">audiobook</a>!) </p><p><em>Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctors, or any kind of healthcare providers. The conversation you're about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p></p><p><strong>Corinne</strong></p><p>I’m really excited about our topic for today.</p><p><strong>Virginia</strong></p><p>I’m so nervous about our topic for today.</p><p><strong>Corinne</strong></p><p>There’s nothing to be nervous about. We’re going to talk about dating. <strong>And just to be clear, both of us are single. Slide into our DMs.</strong> </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] Dating While Fat!</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:05:00</itunes:duration>
      <itunes:summary>Welcome to Indulgence Gospel After Dark! It&apos;s time for your September Extra Butter! Today we are discussing... dating as a fat person! We&apos;ll get into navigating the apps, Corinne&apos;s rules for first dates, and why do so many cishet men post fishing pictures. If you are already an Extra Butter subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and on the Burnt Toast Patreon. Otherwise, to hear the whole conversation or read the whole transcript, you&apos;ll need to join Extra Butter.PS. Don&apos;t forget to order Fat Talk: Parenting In the Age of Diet Culture! Get your signed copy now from Split Rock Books (they ship anywhere in the USA). You can also order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, Kobo or anywhere you like to buy books. (Or get the UK edition or the audiobook!) Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctors, or any kind of healthcare providers. The conversation you&apos;re about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.CorinneI’m really excited about our topic for today.VirginiaI’m so nervous about our topic for today.CorinneThere’s nothing to be nervous about. We’re going to talk about dating. And just to be clear, both of us are single. Slide into our DMs. </itunes:summary>
      <itunes:subtitle>Welcome to Indulgence Gospel After Dark! It&apos;s time for your September Extra Butter! Today we are discussing... dating as a fat person! We&apos;ll get into navigating the apps, Corinne&apos;s rules for first dates, and why do so many cishet men post fishing pictures. If you are already an Extra Butter subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and on the Burnt Toast Patreon. Otherwise, to hear the whole conversation or read the whole transcript, you&apos;ll need to join Extra Butter.PS. Don&apos;t forget to order Fat Talk: Parenting In the Age of Diet Culture! Get your signed copy now from Split Rock Books (they ship anywhere in the USA). You can also order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, Kobo or anywhere you like to buy books. (Or get the UK edition or the audiobook!) Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctors, or any kind of healthcare providers. The conversation you&apos;re about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.CorinneI’m really excited about our topic for today.VirginiaI’m so nervous about our topic for today.CorinneThere’s nothing to be nervous about. We’re going to talk about dating. And just to be clear, both of us are single. Slide into our DMs. </itunes:subtitle>
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      <itunes:episodeType>full</itunes:episodeType>
      <itunes:episode>160</itunes:episode>
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      <guid isPermaLink="false">substack:post:147668148</guid>
      <title>&quot;People Read My Sex Scenes and Ask: Is That Possible for Fat Bodies?&quot;</title>
      <description><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><p><strong>I’m Virginia Sole-Smith, and today my guest is romance author </strong><strong><a href="https://open.substack.com/users/73126503-nisha-sharma?utm_source=mentions" target="_blank">Nisha Sharma</a></strong><strong>. 🔥</strong></p><p><a href="https://nisha-sharma.com/" target="_blank">Nisha</a> is a young adult and adult contemporary romance writer whose books have been included in “Best Of” lists by the <em>New York Times</em>, <em>Entertainment Weekly,</em> <em>Cosmopolitan</em>, <em>The Washington Post</em>, <em>Time</em> Magazine and more. When she’s not writing about people of color experiencing radical joy or teaching about inclusivity, Nisha’s hitting the books for her PhD in English and social justice. Nisha is the author of an awesome trilogy called <em><a href="https://www.splitrockbks.com/book/9780063001107" target="_blank">If Shakespeare Were an Auntie</a></em>, the third installment of which just came out last week. It’s called <em><a href="https://www.splitrockbks.com/book/9780063001183" target="_blank">Marriage & Masti</a></em> and it’s an absolute delight!</p><p>So we’re going to hear a bit more about Nisha’s own writing in this episode. But the main reason I asked her to come on is to discuss one big question: <strong>What is happening with bodies in romance novels?</strong></p><p>The romance genre has always been a big business, and one of the most reliable ways for women to make money as writers. But in recent years, it has delightfully exploded in terms of diversity of all kinds. Of course, this has been uphill work. So we’re going to get into why we are both seeing more fat rep in romance—but why you’ll also still encounter so many conventionally beautiful, thin white heroines. <strong>And she also answers the question: Why are there so few fat male love interests?</strong></p><p><strong>You can get all of Nisha’s books —and </strong><u><strong><a href="https://www.splitrockbks.com/fat-feminist-romance" target="_blank">all the other romances</a></strong></u><strong> we discuss in this episode! —through the</strong><u><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank"> Burnt Toast Bookshop</a></strong></u><strong>. Don’t forget, you can always take 10 percent off that purchase if you also order (or have already ordered!) </strong><u><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em></u><em><strong> </strong></em><strong>from Split Rock Books! (Just use the code FATTALK at checkout.)</strong></p><p><em><strong>PS. If you enjoy today’s conversation, please tap the heart on this post — likes are one of the biggest drivers of traffic from Substack’s Notes, so that’s a super easy, free way to support the show!</strong></em></p><h3><strong>Episode 158 Transcript</strong></h3><h3><strong>Nisha</strong></h3><p>So I live in the Philadelphia suburbs. And I’m also South Asian, the eldest daughter of immigrant parents. I spent about 10 years of my life in corporate as a DEI professional. And now I just write, and I study, because I’m back in school to get my PhD in English and social justice as well. </p><p><strong>Virginia</strong></p><p>We’re going to talk about bodies and romance novels today. To give a little backstory, I am somewhat of a recent convert to reading romance—within the last five years, I would say. Other than reading a few Harlequin romances and VC Andrews books as an 11-year-old and having my mind blown. Oh and then I definitely had a JD Robb phase in my twenties. I was really into that whole futuristic cop, hot billionaire husband plot line for a while…</p><p>But I kept putting these books down because I did not feel myself represented. They were fun, and they were a hot read, but it was like okay, it’s great that all these skinny pretty people are having great sex. It never really resonated with me. </p><p>And then I read <a href="https://www.splitrockbks.com/book/9780062941206" target="_blank">Talia Hibbert</a>. And that was my first moment of, <em>Oh, okay, this can be something really different.</em> It was such a revelation, as a fat woman, to read a book centering the pleasure of fat women.  So I would love for you to talk to us about how romance has traditionally approached bodies, and how you see that evolving.</p><p><strong>Nisha</strong></p><p>That’s a really good question. I think before I answer it, I want to give a little disclaimer. I am a person who is in a fat body, I’ve been fat my entire life. And I have disordered eating patterns. Because, you know, doctors are great at making you feel terrible about the bodies that we’re in. And I’ve been on a fertility journey, which all of you know, anyone who’s also experienced any sort of infertility in the US specifically, a lot of the medication they give you can amplify a lot of the medical concerns that often are associated with individuals in larger bodies. So that’s the first disclaimer. </p><p>The second is, as a writer, there have only been two books in my repertoire where I have fat bodies on page. And a lot of it is not necessarily me writing thin characters versus fat characters, a lot of my characters just aren’t described in a particular way. </p><p><strong>Virginia</strong></p><p>I noticed that. </p><p><strong>Nisha</strong></p><p>It was not intentional at first, but I’ve become more intentional about the way that bodies are presented in my own work. I think that’s important for me to level set before I answer the question. </p><p>But in terms of the history of romance, I’ve been in the industry for quite a bit of time. My first book was published in 2018. But I have a history in the industry and the history of romance is something that I’m very familiar with. And so we have to look at where it started, right? </p><p>The romance industry today has its roots in Europe, specifically in the UK. It then went from these category romances in the UK to Harlequin in Canada. And then we see the boom of published romances in the US. </p><p><strong>So romance is very Eurocentric. And Eurocentric ideologies about bodies are often rooted in racism.</strong> History is not linear, there are multiple ways of looking at history. But the one that resonates with me the most is that this colonial influence in Romance also has historically seen Black and Asian and Latinx bodies—that are larger or that are not the Eurocentric body types—as being non-conforming, ugly, lazy…all of the stereotypes that you find associated with fatness. So <strong>I think that we have to acknowledge the colonial roots of romance.</strong></p><p>The other piece of it is that we have to see who’s making the decisions about romance. One of the most recent reports about representation data showed that still <a href="https://www.nytimes.com/2024/02/28/books/publishing-books-poc-dei.html" target="_blank">over 70 percent of the people making decisions</a> about which books get published are white. And a vast majority of the leadership in publishing are men. <strong>So we are looking at white men, straight white men in a lot of situations, who are making decisions about romance from the very top. This influences bodies and the way that bodies are portrayed on the page.</strong> And this is influencing the way that finance and marketing work, and all the way down to whether editors are able to purchase books with characters that have larger bodies in them too.</p><p><strong>Virginia</strong></p><p>That is so exasperating, especially when you consider that the majority of romance writers and readers are women. And yet, this male power system at the top is is dictating what women are publishing and what women are reading. I just want to name that imbalance. That feels like an important piece of this. </p><p><strong>Nisha</strong></p><p>It is. On the other side of it, we can’t just point the finger at publishing. We can’t just point the finger at colonialism. <strong>There are also readers who will say that they just don’t understand fat bodies.</strong> So we have this societal response of, “I don’t find that attractive, I don’t understand how that’s attractive.” That’s also a really terrible terrible take that is still prevalent today.</p><p><strong>Virginia</strong></p><p>If readers are conditioned to think certain bodies are attractive and certain bodies are aspirational and then you combine that with the fantasy element of romance, readers are gravitating towards romances that perhaps that give them this fantasy. And it matters less about whether they feel like their own bodies are being reflected. But that breaks my heart! That feels really sad.</p><p><strong>Nisha</strong></p><p>I’ve always said that romance is having a conversation with the world around it. It’s a back and forth. It’s never really a reflection of the world, but it’s also not a predictor of the world to come. It’s this back and forth. As romance progressed, we did start to see the rise of different body types in romance. </p><p>But I specifically remember, as a voracious reader in the 90s, the books that had fat bodies in them, it was often a woman who was ashamed of her fat body. And this shame came from how they didn’t fit in with the society around them and how the hero had to be the person to be like, “I still find you beautiful anyway.” There is a residual effect of that sometimes still, in our genre. In the 90s, it was a thing. </p><p><strong>Virginia</strong></p><p>Jennifer Weiner’s <em><a href="https://www.splitrockbks.com/book/9781982158415" target="_blank">Good In Bed</a></em> is the classic example of that. It was a hugely revolutionary book, in many ways. And, it is a woman being told by a man that her body is acceptable.</p><p><strong>Nisha</strong></p><p>And I will say, I think that with this influx, the acceptance of marginalized stories, of queer stories, of authors who are writing characters who are older—which is also very important here—we’re getting stories about bodies that are outside of the traditional white, European body that was traditionally accepted in romances. I don’t think we’ve really reached a space of full acceptance yet, but we are seeing so many more books every day that have stories of positive representation of fatness on the page in romance. I wish there was more, but from where we used to be, there is definitely more now. </p><p><strong>Virginia</strong></p><p>I’m curious to hear your thoughts on the male love interests. Because one trend I’ve noticed is romance heroines maybe becoming more diverse in terms of body size, but the men—there’s a range, right? And maybe they’re tall and lanky, or maybe they’re broad and muscular, but—they’re not fat. And that’s interesting to me. I mean, especially in light of the recent cultural conversation around <a href="https://virginiasolesmith.substack.com/p/every-relationship-is-a-mixed-weight?utm_source=publication-search" target="_blank">season three of Bridgerton</a>, which very much was that plot line you were talking about, where the thin, hot love interest is telling the perceived-as-fat woman, “look how beautiful you are.”</p><p>So there’s still some of that embedded in there, right?</p><p><strong>Nisha</strong></p><p>I always think that Hollywood is behind in the way that publishing is dealing with certain topics. Like 10 years ago, I was getting the whole like, “Oh, our publishing house already has a South Asian author.” And now Hollywood is doing that, too. Like, we already have our South Asian story. So hopefully Hollywood will also change, sadly. </p><p>With male love interests, I think we’re we’re primarily talking about Cisgender heterosexual romances. I think queer romances have done an incredible job of being way more accepting and open to marginalized identities. I think cisgender heterosexual romances with a lot of whiteness still, are where we’re finding this traditional male love interest model. </p><p>So, back in the day, Nora Roberts—who is, like, Queen Nora, right? At one point in the late 1990s and early 2000s, she was selling a book every eight minutes. She has over 300 books published.</p><p><strong>Virginia</strong> </p><p>Icon. Who is JD Robb, just to call back to my previous endorsement. She was not just Nora Roberts, she was this whole empire of Nora Roberts.</p><p><strong>Nisha</strong></p><p>But she has this really famous quote that stuck with me for a long time, because it made me feel really—not icky, but it made me feel a certain type of way. People would ask her, “Why are all of your love interests super hot and attractive?” And Nora said something like, <strong>“Well, it’s </strong><em><strong>my</strong></em><strong> fantasy and in my fantasy, I don’t want to write about people who I find ugly. I want to write about people who I find attractive.”</strong></p><p>And okay, so there’s, there are a lot of problems with this statement. And, there’s one kernel of really uncomfortable truth.</p><p>But the problems, first, are that Nora is claiming there’s this default standard of hotness. And that default level of hotness or understanding of hotness is that it doesn’t include people with features that may or not be traditionally European, right? But <strong>the uncomfortable truth is that authors really have the power of driving what’s conventionally attractive in their stories</strong> and a lot of the narratives that they write. And they can do this by avoiding certain words that can specifically indicate what is a traditionally hot body type. But until we see more authors who are embodying these differences, and who are really writing with care and concern, we’re defaulting to a certain type of hotness. </p><p>And as an author myself, I also have this belief about is what is traditionally beautiful to me, and it’s different than a lot of the the hotness that exists on page, right? My heroes are South Asian. They have dark skin, they are very hairy and broad chested, very chiseled jaw and a little beaten up looking. That is just what I like. <strong>So I also have to recognize that there are certain conventions about South Asian attractiveness that I am also sewing into the fabric of my narratives, which I have to address.</strong> This is something that I wish more authors talked about. It’s definitely an ongoing discussion in romance.</p><p><strong>Virginia</strong></p><p>Well and it’s just interesting to think about all the intersections you were laying out before. If we’re thinking about those male publishers at the top of the pyramid, thinking about what they’re selling to women. There’s what they think women want. That whole concept is flawed. And then there is also this need for authors to reflect on their own biases and their own preferences and what they’re putting out. </p><p>And I think there often is a piece of that old 90s narrative of a thin hot guy being in love with a fat woman somehow validates the fat woman’s body. Even if the story no longer centers on him bringing her up from the pit of despair. We’re still seeing a layer of that play out in books. <strong>When you have the fat protagonist, and then the thin male love interest, that’s how we validate this woman’s body. That’s how we make her beautiful.</strong> There’s just a lot to tease out there.</p><p>I don’t envy you all having this as a job and needing to think about what’s hot and also like, what does it mean that it’s hot? Like, what am I bringing to that?</p><p><strong>Nisha</strong></p><p>I think it’s part of a larger conversation about literary citizenship, about representation, which I don’t think the industry is having. I don’t think that we’re spending enough time talking about it. So as literary citizens, what is our responsibility for representation to the members of our publishing community and our readership? <strong>How are we responsible to our readers in the way that we are talking about bodies? About disability, about race, about gender and sexuality?</strong> I think this is definitely part of of a bigger, ongoing concern in not just in romance, but I think in publishing in general. </p><p><strong>Virginia</strong></p><p>Oh, for sure.</p><p><a href="https://open.substack.com/users/3363351-emma-copley-eisenberg?utm_source=mentions" target="_blank">Emma Copley Eisenberg</a></p><p>has been writing great pieces about fatphobia and literary fiction, and even in a book like<em><a href="https://www.splitrockbks.com/book/9780593190265" target="_blank">All Fours</a></em>, which is just being heralded as this groundbreaking exploration of a midlife woman’s experience in her body. And yet, there’s a very fatphobic sex scene in it!</p><p>It feels interesting to me that this can still play out so casually, in many arenas of publishing, without anyone thinking to turn the lens on it. </p><p><strong>Nisha</strong></p><p>Absolutely.</p><p><strong>Virginia</strong></p><p>Where else do you see anti-fatness still fairly entrenched in romance? Are there uphill conversations about getting fat folks on covers? Any other piece of it where this shows up? And of course, thinking intersectionally here again, as well.</p><p><strong>Nisha</strong></p><p>I think in a lot of cisgender white stories, we’re still seeing a lot of anti-fatness. But of course, there are people in those spaces who are really fighting hard against it.</p><p><strong><a href="https://www.splitrockbks.com/search/site/sarah%2520maclean" target="_blank">Sarah Maclean</a></strong><strong> does not write thin characters.</strong> Her characters in her historical romances are all fat characters. She writes plus size women across the board. </p><p>Contemporary authors like <strong><a href="https://www.splitrockbks.com/search/site/Olivia%2520Dade" target="_blank">Olivia Dade</a></strong><strong> are also writing plus sized characters.</strong> They’re writing older characters in plus size bodies that are just amazing. <strong><a href="https://www.splitrockbks.com/search/author/%22DeLuca%2C%20Jen%22" target="_blank">Jen DeLuca</a></strong><strong> is another author who has a really fun series about older heroines</strong> and a Renaissance Fair, which is just so fun. So there are cisgender white stories that do have plus sized characters. And these authors are really pushing the narrative. <strong>But if you look at the </strong><em><strong>New York Times</strong></em><strong> list right now and you pull all of the romance novels—there’s not one fat heroine. Not one.</strong></p><p><strong>Virginia</strong></p><p>Yeah, it’s maddening. And I have to say, I’m looking at these covers as you’re listing people, and I believe you because I haven’t read these authors. I believe you that the characters are fat inside the books, but Jen DeLuca’s covers, they’re the cartoon covers, but they look like straight-size characters.</p><p><strong>Nisha</strong></p><p>Olivia Dade has done a lot. </p><p><strong>Virginia</strong></p><p>To be clear, I’m an author. I know the relationship authors have to covers is often tenuous. I’m not blaming these individual authors, but it just shows the web that we’re in, where the marketing department is thinking, “Okay, this is what needs to go on the cover to sell the book,” and the author may have a really different vision for the character, but how do you meld those two things? </p><p>And if we look at the <em>New York Times</em> bestseller list, you can see why the marketing department is saying what they’re saying. Because we’re caught in the cycle.</p><p><strong>Nisha</strong></p><p>For my second book in my romcom series, <em><a href="https://www.splitrockbks.com/book/9780063001145" target="_blank">Tastes Like Shakkar</a></em>, that was the first time that I wanted to have a fat character not only on page but on the cover, very clearly drawn to be on the cover. And I was very lucky to be working with an incredible illustrator and a marketing department that was very supportive for that book. But we had to go back four times, because I kept saying “She is a fat character and you are not drawing a fat character, you have to make her bigger, you have to make her bigger.” I think after four times, she’s like, okay, like, I think I get what you’re saying. </p><p>Because in her mind, like, she has drawn so many covers. And this is the first time she’s drawing this fat heroine on the cover. And so we finally got it to where it was, but I remember the fight that we had just to convince people <em>no, you have to go bigger, you have to go bigger.</em> And they just didn’t get it. </p><p>And, now I have people who tell me that they saw the cover and they didn’t think that the book was for them. I’ve actually had readers say that, and then they’ll hear me talking about the book. And they’re like, “Oh, I’m very interested in that book. But when I just saw the cover, I didn’t think it was for me.”</p><p><strong>Virginia</strong></p><p>It’s such a frustrating catch-22. Reader education, marketing departments willing to take risks, I mean, all of it. <a href="https://www.splitrockbks.com/search/author/%22Howe%2C%20Jenny%20L.%22" target="_blank">Jenny L. Howe</a> is another author I love who talks about this with the covers for her books. In her new book, <em><a href="https://www.splitrockbks.com/book/9781250331465" target="_blank">How To Get A Life in Ten Dates</a></em>, she was like, “I got them to do a character with a belly.” Like so often, if it is fat, it’s an exaggerated hourglass versus a fat body with a belly, which, a lot of us fat folks have bellies. So, what an achievement that wa, to get them to stretch that far.</p><p>It’s these nuances of bodies that really matter. It really matters for the readers who are going to feel seen by it. And it matters for the readers who are like, “That doesn’t seem like that’s for me.” Because they need to keep seeing that to understand that it is for them.</p><p><strong>Nisha</strong></p><p>Right. Absolutely. The situation is very familiar to me, because <strong>I’ve had people tell me that they didn’t think my book was for them because there were South Asian characters in them, and they didn’t know anything about being South Asian.</strong></p><p>Virginia</p><p>It’s called reading. Guys.</p><p><strong>Nisha</strong></p><p>And I would tell them, “Well, do you know anything about being a serial killer?” Because you don’t seem to have a problem with that. It’s one of those things where I think the more we have available, the more we champion, the more we push, the more accepting publishing is, hopefully the more readers pick up and buy and purchase, the better our industry will be about treating fat bodies on the page.</p><p><strong>Virginia</strong></p><p>Something Emma has been talking about a lot are the repeated tropes in literary fiction in terms of how fatness gets portrayed in such stereotypical ways. I’m curious if there are specific phrases or tropes in the way bodies are often written in romance that you’re like, “We could ban that, I would happily never read that phrase about a body again.” </p><p><strong>Nisha</strong></p><p><strong>Oh, my gosh, I hate the word petite.</strong> Because, like, I am petite. But I am also fat. I’m 5’2” right? But they’re never talking about 5’2” and fat. They’re always talking about tiny and thin, right? So I don’t understand this misuse of the word petite. I buy clothes in the petite section, but I buy petite plus size right? </p><p><strong>Virginia</strong></p><p>Which is a very hard category to find. That weird misconception by the fashion industry that fat people are all the same height. I don’t understand. </p><p>Nisha</p><p>I don’t get it. So petite is always something that bothers me. Tiny is also a word that’s just, like, a little cringy to me. Svelte, thankfully we haven’t seen that recently. I can go on. Like svelte I remember reading historical romances and just like gagging and just being like, “This is colonizer literature.”</p><p>I also hate the whole like, “Don’t pick me up. I’m too heavy for you.” I feel like I’ve also wrestled with this because there’s some truth to it, being a fat person and also navigating a world that’s very oppressive when it comes to fat and marginalized bodies. I myself have had this thought in relationships. I don’t want to say that this is something that’s not true because it’s so true for so many people who have probably also had this thought, you know? Especially when they’re in a new relationship and they don’t know how that person addresses fatness or their relationship with fatness. But I want that to be taken care of more more carefully.</p><p><strong>Virginia</strong></p><p>I agree with you, I bump on that as well. And sometimes in the sex scenes, certain positions, I guess it’s just kind of what you’re saying where I’m like, “Well, I don’t know if she’d want to be boosted up in that way?” Or yes, she totally can be, but like, have some care and consideration for how that feels. </p><p><strong>Nisha</strong></p><p>But I will say, on the other side, if we’re talking about sex scenes specifically, I’ve actually had readers ask me, “Is that possible for fat bodies?” </p><p><strong>Virginia</strong></p><p>Oh, wow. </p><p><strong>Nisha</strong></p><p>My second book in my Shakespeare rom-com series, where my heroine is a fat heroine, is the sexiest book I’ve ever written. I did that intentionally because I feel like there’s this misconception that fat people can’t have sex or can’t have really good sex, or they can’t get kinky. My intention of writing South Asian stories with open door sex scenes is also to show that South Asians can also have this joy this this sexual liberation in stories as well. But there’s a little kink in <em><a href="https://www.splitrockbks.com/book/9781250331465" target="_blank">Tastes Like Shakkar</a></em>. And, she is tied up. <strong>I’ve actually had fat readers ask me like, “Is this possible? Because I didn’t think this was possible.”</strong> <strong>And I’m like, </strong><em><strong>oh honey.</strong></em></p><p><strong>Virginia</strong></p><p>I love this. And I know what I’m reading next. Thank you. </p><p><strong><a href="https://www.splitrockbks.com/book/9781250331465" target="_blank">Yes it's possible</a></strong></p><p><strong>Nisha</strong></p><p>I think a lot about what we’re told is possible for us, what we’re told that we’re allowed to do, what we can’t do, what is permissible for us? And also what is permissible for our readers, what readers are interested in? <strong>There are all of these different barriers set up around fatness and pleasure.</strong> So that’s something that I’ve also found really interesting, which I’ll get from people who are straight sized and from folks who are plus sized, they’ll all have these conversations about, like, “I didn’t know this was a thing.”</p><p><strong>Virginia</strong></p><p>I love that you’re pushing that. And that other authors have talked about that and are pushing that, because I just think the more you see it is possible, the more you know it’s possible. And we just need to keep evolving that conversation. And yes, less svelte, which is an annoying word to even say, let alone read.</p><p>So your new book is <em><a href="https://www.splitrockbks.com/book/9780063001183" target="_blank">Marriage & Masti</a></em>. Do you want to tell us a little bit about that and the rest of the trilogy. I read that one first, because it’s the new one, and then I was like, “Well, I have got to go back and be part of this whole experience.” </p><p><strong>Nisha</strong></p><p>The series came about before the pandemic began. And my husband and I were living in two separate cities, we were still dating, and I had gone to visit him in DC, and we went to the Folger library, which is the largest private collection of Shakespeare folios. And we took a tour and one of the tour guides said, “What’s really interesting about Shakespeare’s folios is that he would kind of adjust his story a little bit, depending on the audience.” </p><p>So I thought to myself, wouldn’t it be interesting if I took these beats that Shakespeare’s laid out and push it through the South Asian experience? And so you know, there were there were the three rom-coms that each of the books is inspired by. So <em><a href="https://www.splitrockbks.com/book/9780063001183" target="_blank">Dating Dr. Dil</a></em> is inspired by <em>Taming of the Shrew</em>; <em>Tastes like Shakkar</em> is inspired by <em>Much Ado About Nothing</em>, and then <em>Marriage & Masti</em> is inspired by <em>Twelfth Night</em>.</p><p>When I wrote these books, I wasn’t really thinking about bodies in a very intentional way. I was thinking about what do these people think is unattractive about themselves? And how do they come to terms with it, and love it? How do these romantic partners love them by just supporting them in their own journey? Not loving them and showing them that they’re attractive anyway, but loving them regardless of what they’re experiencing or feeling. That’s how I looked at their bodies or their physicality.</p><p>The heroes are all very much Bollywood heroes, Bollywood Punjabi heroes, which are like 6’4” finance guys, maybe 6’5,” except super dark, like they’ve been in a wrestling ring a couple times, very hairy. And that is attractive to me as a South Asian woman who is Punjabi and who is thinking about Punjabi heroes. So I wanted them to have that very Bollywood feel to them. </p><p><strong>Virginia</strong></p><p>Oh it works. I found it very successful. Yes.</p><p><strong>Nisha</strong></p><p>They’re big guys. They’re all big guys. And I wanted that impression. </p><p>The first Indian doctor, though, we have Kareena who’s very tall, so you have like, tall bias as well for for women. She’s like 5’11”. And a lot of Punjabi women are very tall. So that is this classic Punjabi body type in that sense. </p><p>Then you have in the second book, you have Bobbi who is a fat main character. And that story was interesting to write specifically because that was really the one time that I was like, “I really want to be intentional about the body.” I didn’t really focus on that until I started writing the book, not when I first pitched the series. And when I started writing the book, I wanted it to be that she knew that society viewed her a certain way. And she did not give a shit. </p><p>But it was exhausting. It is exhausting being fat and navigating in a society that’s terrible. And with South Asians, there’s a lot of internalized colonialism that you have to navigate as well, because people are still looking at this Eurocentric standard of beauty, which often includes being really thin. This is what I grew up with. This is something that I’m very familiar with. That is something that shaped the relationship between Bobby and Bunty when they first meet, and how she thinks that he’s making a comment about her size. And really, he’s not and she’s like, well, I do not need you in my life. Then of course, he just proves her wrong, he loves every part of her. And that was something that was really special to write. </p><p>Then with <em>Marriage & Masti</em>, it was not very clear, but Vera is very mid-sized. And I wrote her as mid-size. And I wrote her as someone who’s soft, and she loves being soft, and she doesn’t mind being soft, and that’s how she is. That’s how most of my characters are actually written. So she’s very much a typical depiction of most of my characters who are just, you know, size 14/16 hanging out.</p><p><strong>Virginia</strong></p><p>I really appreciated with her that we don’t get tons and tons of description of her body. That gives you room as the reader, which I think is also really important. And obviously, I love Bobbi very much. </p><p><strong>Nisha</strong></p><p><strong>Going back to </strong><em><strong>Marriage & Masti</strong></em><strong> briefly, that is one where the characters are very thin on the cover.</strong> You are bumping up against the way that your cover artist is envisioning the character and and what actually exists in the page. When you read the story, their bodies are described very differently than what you may see on the cover of the book itself, which is, you know, thinner than the way that I’ve described them to be honest. </p><p><strong>Virginia</strong></p><p>I did notice that and was interested because I know that can be frustrating when your cover does not do what you want. As a nonfiction author, I’ve had that and it is tough in different ways. That is a tricky piece. </p><p>But in the writing of your book, it was clear that you were not leaning into stereotypical definitions. I also love that you’ll reference him touching her stomach. The way the bodies interact. <strong>In some romance novels, it’s like, does this woman even have a torso?</strong> You know what I mean? Like, there’s a weird mystery in the middle in the terms of how the sex scene is written, and <strong>I appreciate that in your sex scenes, all of their bodies come to the sex scene. That’s nice.</strong> </p><p><strong>Nisha</strong></p><p>Growing up as someone in a culture that has this internalized colonialism and having disordered eating patterns and things like that, it took me a while to get to this point. I know in my earlier books, I may have made mistakes about the way that bodies are presented, but I think the only thing we can do as writers is just continue to push to get better.</p><p><strong>Virginia</strong></p><p>You’re talking to a former women’s magazine writer, so yes to evolving into things we are proud of. I’m sure I can see you and raise you.</p><p>Okay, so give us your fat representation romance novel reading lists, Nisha!</p><p><strong>Nisha</strong></p><p>My favorite rom com right now—I still talk about it all the time is <em><a href="https://www.splitrockbks.com/book/9781335453556" target="_blank">Mickey Chambers Shakes It Up</a></em> by Charish Reid. Which is so great. Then there is <em><a href="https://www.splitrockbks.com/book/9780593100820" target="_blank">Party Of Two</a></em> by Jasmine Guillory which is also a really good one. <em><a href="https://www.splitrockbks.com/book/9781250331045" target="_blank">Curvy Girl Summer</a></em> just came out—that’s great by Danielle Allen. One that has a really interesting conversation about diet culture and fatness is <em><a href="http://the%20fastest%20way%20to%20fall/" target="_blank">The Fastest Way to Fall</a></em> by Denise Williams. That one’s really fun because the heroine works for this magazine and she is testing out this fitness app and she falls for one of the co-owners of the fitness app. It starts as an epistolary where—you have to trust me on this. It’s really good.</p><p><strong>Virginia</strong></p><p>Okay, it might be triggering for me personally, coming from women’s media, but it does look amazing.</p><p><strong>Nisha</strong></p><p>It’s so well researched. It’s really well done. Denise Williams is also someone who is a member of the like fat bodies / plus size community, so she took care of it with care. Chencia Higgins has a queer romance that just came out. Well, I read it a while ago, but it came out in May. It’s a queer romance called <em><a href="https://www.splitrockbks.com/book/9781335508218" target="_blank">A Little Kissing Between Friends</a></em>.</p><p><strong>Virginia</strong></p><p>That’s a great title. </p><p><strong>Nisha</strong></p><p>It is just so great. It’s really well done. I really enjoy Chencia Higgins’ first book, which is <em><a href="https://www.splitrockbks.com/book/9781335534941" target="_blank">D'Vaughn and Kris Plan a Wedding</a></em>. I thought that was so fun and so hilarious. But <em><a href="https://www.splitrockbks.com/book/9781335508218" target="_blank">A Little Kissing Between Friends</a></em> is definitely really great representation and Chencia Higgins does such an awesome job. Highly recommend.</p><p><strong>Virginia</strong></p><p>This is such a good list. Do you have any suggestions of books with fat male love interests? Just because I know listeners will ask for that too. </p><p><strong>Nisha</strong></p><p>My recommendation for books with fat male love interest is <em><a href="https://www.splitrockbks.com/book/9780063215870" target="_blank">Ship Wrecked</a></em> by Olivia Dade, which I really enjoyed. That book was incredibly sexy.</p><p><strong>Virginia</strong></p><p>It is going on the list. </p><p>Okay, not to end on a depressing note, but I would love to hear your thoughts about the Ozempic of it all. How that might start to influence what we see in terms of fat rep and romance?</p><p><strong>Nisha</strong></p><p>I’m very familiar with semaglutides, just because I think any person who has thyroid disease or diabetes or is in a position where they’re getting fertility care has been offered a semaglutide injection at some point or another. And for some people, it’s a life-saving fix. And for other people, you’re going to a med spa. </p><p>I don’t think Ozempic has made it’s way to romance yet. But <strong>my concern is that semaglutide positions fatness as curable.</strong> And as if it is a disease, and it is curable, as opposed to a body type. And yes, obesity has been classified as a disease in a lot of different spaces. There is a whole argument to be had about the way that it is just so skewed, the testing is just so off when it comes to the studies around obesity and fatness and fat bodies.</p><p>But I think we’re seeing a lack of care when it comes to fat bodies at the top of the <em>New York Times</em> list. We’re seeing shuffling stories with fatness under the rug more so with the onslaught of the Ozempic, Manjaro, Semaglutide injection conversation too. As much as we’re experiencing progress, my concern is that that progress will be short-lived if we don’t continue to think critically about the way that we’re talking about fatness, with the incoming wave of Semaglutide injections.</p><p><strong>Virginia</strong></p><p><strong>So, Burnt Toast listeners, our mission is to take Nisha’s reading list and go buy five copies of every book on it. And five copies of all of Nisha’s books!</strong> Because if we keep the sales of fat romance books going, then the men at the top will have to keep letting us have them. Even with the Ozempic pressure, this is how we fight back. That is your mission.</p><p><strong>Nisha</strong></p><p>That is actually a really good call to action. I think one of the things that’s very helpful for readers to know is that the whole system needs to be revamped, but that doesn’t mean we don’t necessarily have power in publishing. <strong>Adding books to your Goodreads list alone is also very helpful.</strong> It’s a metric that sales teams look at. If you go to your library and you request books, if you don’t have purchasing power in the moment <strong>going to the library and just asking them to get it is very helpful because libraries buy those books.</strong> And then of course buying the books, following your favorite authors. Telling other people about it. <strong>Word of mouth is seriously still one of the best ways of sharing this news.</strong> And then also really just evaluating whether or not you yourself are thinking about fatness in a particular way in a romance novel.</p><p><strong>Virginia</strong></p><p>Yes, yes, we do need to do our own work on this, too. And I want everyone to go out and buy all the books now. </p><h3><strong>Butter</strong></h3><p><strong>Nisha</strong></p><p>I am desperate for precedented times, not unprecedented times anymore.</p><p><strong>Virginia</strong></p><p>That would be great. More precedented times.</p><p><strong>Nisha</strong></p><p>More precedented times would be great. So I have been watching all of the clips from The Hollywood Bowl where they’re doing the live action Goofy Movie. </p><p><strong>Virginia</strong></p><p>Oh, amazing. Sounds delightful. </p><p><strong>Nisha</strong></p><p>It’s so delightful. So that is like my precedented times as a millennial.</p><p>In addition to listening to the Burnt Toast podcast, I’m also listening to <a href="https://podcasts.apple.com/us/podcast/if-books-could-kill/id1651876897" target="_blank">If Books Could Kill</a> which I really enjoy. </p><p>I have recently finished rereading the <a href="https://www.splitrockbks.com/book/9781101987797" target="_blank">Psy Changeling series</a> by Nalini Singh. It’s a paranormal romance series, which is like 20 books now. So that’s been my summer reading list. And I’ve really enjoyed rereading them. </p><p><strong>Virginia</strong></p><p>Oh, that sounds great. </p><p><strong>Nisha</strong></p><p>And I think my number one butter is taking summer naps.</p><p><strong>Virginia</strong></p><p>That’s amazing. So important. More naps. </p><p>I’m someone who does not rush to fall, I really like to stay in summer mode for a little bit. <strong>And I’m gonna say my Butter today is dahlias, which I grow in my garden every year.</strong> And speaking of the unprecedented times, I can very easily get sucked into the doom scrolling and the tracking the news and I find like the best antidote to that is making myself put down my phone and go out in my garden and talk to my flowers and escape into that little safe bubble.</p><p>Dahlia season is in full swing and every year they just make me so happy. They help with my coming winter anxiety because dahlias will bloom until frost which is often like that first week of November where I live. And especially this year, where the first week of November may be the end of the world, I’m just really taking a lot of comfort in my dahlias for as long as I have them. </p><p><strong>Nisha</strong></p><p>I love it.</p><p><strong>Virginia</strong></p><p>Nisha, this was completely fantastic. Thank you for spending this time with us. Tell us how we can follow you and support your work. </p><p><strong>Nisha</strong></p><p>Sure. You can follow me on <a href="https://www.instagram.com/nishawrites/" target="_blank">Instagram</a> or <a href="https://www.tiktok.com/@nishawrites" target="_blank">Tiktok</a> or <a href="https://nisha-sharma.com/" target="_blank">my website</a>. And I have a book called <em><a href="https://www.splitrockbks.com/book/9780063001183" target="_blank">Marriage & Masti</a></em> and it’s about two people who were friends at one point who find each other again, get drunk on a beach, and get accidentally married.</p><p><strong>Virginia</strong></p><p>It’s amazing. It’s really a good time. Go check it out. </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 5 Sep 2024 09:01:02 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><p><strong>I’m Virginia Sole-Smith, and today my guest is romance author </strong><strong><a href="https://open.substack.com/users/73126503-nisha-sharma?utm_source=mentions" target="_blank">Nisha Sharma</a></strong><strong>. 🔥</strong></p><p><a href="https://nisha-sharma.com/" target="_blank">Nisha</a> is a young adult and adult contemporary romance writer whose books have been included in “Best Of” lists by the <em>New York Times</em>, <em>Entertainment Weekly,</em> <em>Cosmopolitan</em>, <em>The Washington Post</em>, <em>Time</em> Magazine and more. When she’s not writing about people of color experiencing radical joy or teaching about inclusivity, Nisha’s hitting the books for her PhD in English and social justice. Nisha is the author of an awesome trilogy called <em><a href="https://www.splitrockbks.com/book/9780063001107" target="_blank">If Shakespeare Were an Auntie</a></em>, the third installment of which just came out last week. It’s called <em><a href="https://www.splitrockbks.com/book/9780063001183" target="_blank">Marriage & Masti</a></em> and it’s an absolute delight!</p><p>So we’re going to hear a bit more about Nisha’s own writing in this episode. But the main reason I asked her to come on is to discuss one big question: <strong>What is happening with bodies in romance novels?</strong></p><p>The romance genre has always been a big business, and one of the most reliable ways for women to make money as writers. But in recent years, it has delightfully exploded in terms of diversity of all kinds. Of course, this has been uphill work. So we’re going to get into why we are both seeing more fat rep in romance—but why you’ll also still encounter so many conventionally beautiful, thin white heroines. <strong>And she also answers the question: Why are there so few fat male love interests?</strong></p><p><strong>You can get all of Nisha’s books —and </strong><u><strong><a href="https://www.splitrockbks.com/fat-feminist-romance" target="_blank">all the other romances</a></strong></u><strong> we discuss in this episode! —through the</strong><u><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank"> Burnt Toast Bookshop</a></strong></u><strong>. Don’t forget, you can always take 10 percent off that purchase if you also order (or have already ordered!) </strong><u><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em></u><em><strong> </strong></em><strong>from Split Rock Books! (Just use the code FATTALK at checkout.)</strong></p><p><em><strong>PS. If you enjoy today’s conversation, please tap the heart on this post — likes are one of the biggest drivers of traffic from Substack’s Notes, so that’s a super easy, free way to support the show!</strong></em></p><h3><strong>Episode 158 Transcript</strong></h3><h3><strong>Nisha</strong></h3><p>So I live in the Philadelphia suburbs. And I’m also South Asian, the eldest daughter of immigrant parents. I spent about 10 years of my life in corporate as a DEI professional. And now I just write, and I study, because I’m back in school to get my PhD in English and social justice as well. </p><p><strong>Virginia</strong></p><p>We’re going to talk about bodies and romance novels today. To give a little backstory, I am somewhat of a recent convert to reading romance—within the last five years, I would say. Other than reading a few Harlequin romances and VC Andrews books as an 11-year-old and having my mind blown. Oh and then I definitely had a JD Robb phase in my twenties. I was really into that whole futuristic cop, hot billionaire husband plot line for a while…</p><p>But I kept putting these books down because I did not feel myself represented. They were fun, and they were a hot read, but it was like okay, it’s great that all these skinny pretty people are having great sex. It never really resonated with me. </p><p>And then I read <a href="https://www.splitrockbks.com/book/9780062941206" target="_blank">Talia Hibbert</a>. And that was my first moment of, <em>Oh, okay, this can be something really different.</em> It was such a revelation, as a fat woman, to read a book centering the pleasure of fat women.  So I would love for you to talk to us about how romance has traditionally approached bodies, and how you see that evolving.</p><p><strong>Nisha</strong></p><p>That’s a really good question. I think before I answer it, I want to give a little disclaimer. I am a person who is in a fat body, I’ve been fat my entire life. And I have disordered eating patterns. Because, you know, doctors are great at making you feel terrible about the bodies that we’re in. And I’ve been on a fertility journey, which all of you know, anyone who’s also experienced any sort of infertility in the US specifically, a lot of the medication they give you can amplify a lot of the medical concerns that often are associated with individuals in larger bodies. So that’s the first disclaimer. </p><p>The second is, as a writer, there have only been two books in my repertoire where I have fat bodies on page. And a lot of it is not necessarily me writing thin characters versus fat characters, a lot of my characters just aren’t described in a particular way. </p><p><strong>Virginia</strong></p><p>I noticed that. </p><p><strong>Nisha</strong></p><p>It was not intentional at first, but I’ve become more intentional about the way that bodies are presented in my own work. I think that’s important for me to level set before I answer the question. </p><p>But in terms of the history of romance, I’ve been in the industry for quite a bit of time. My first book was published in 2018. But I have a history in the industry and the history of romance is something that I’m very familiar with. And so we have to look at where it started, right? </p><p>The romance industry today has its roots in Europe, specifically in the UK. It then went from these category romances in the UK to Harlequin in Canada. And then we see the boom of published romances in the US. </p><p><strong>So romance is very Eurocentric. And Eurocentric ideologies about bodies are often rooted in racism.</strong> History is not linear, there are multiple ways of looking at history. But the one that resonates with me the most is that this colonial influence in Romance also has historically seen Black and Asian and Latinx bodies—that are larger or that are not the Eurocentric body types—as being non-conforming, ugly, lazy…all of the stereotypes that you find associated with fatness. So <strong>I think that we have to acknowledge the colonial roots of romance.</strong></p><p>The other piece of it is that we have to see who’s making the decisions about romance. One of the most recent reports about representation data showed that still <a href="https://www.nytimes.com/2024/02/28/books/publishing-books-poc-dei.html" target="_blank">over 70 percent of the people making decisions</a> about which books get published are white. And a vast majority of the leadership in publishing are men. <strong>So we are looking at white men, straight white men in a lot of situations, who are making decisions about romance from the very top. This influences bodies and the way that bodies are portrayed on the page.</strong> And this is influencing the way that finance and marketing work, and all the way down to whether editors are able to purchase books with characters that have larger bodies in them too.</p><p><strong>Virginia</strong></p><p>That is so exasperating, especially when you consider that the majority of romance writers and readers are women. And yet, this male power system at the top is is dictating what women are publishing and what women are reading. I just want to name that imbalance. That feels like an important piece of this. </p><p><strong>Nisha</strong></p><p>It is. On the other side of it, we can’t just point the finger at publishing. We can’t just point the finger at colonialism. <strong>There are also readers who will say that they just don’t understand fat bodies.</strong> So we have this societal response of, “I don’t find that attractive, I don’t understand how that’s attractive.” That’s also a really terrible terrible take that is still prevalent today.</p><p><strong>Virginia</strong></p><p>If readers are conditioned to think certain bodies are attractive and certain bodies are aspirational and then you combine that with the fantasy element of romance, readers are gravitating towards romances that perhaps that give them this fantasy. And it matters less about whether they feel like their own bodies are being reflected. But that breaks my heart! That feels really sad.</p><p><strong>Nisha</strong></p><p>I’ve always said that romance is having a conversation with the world around it. It’s a back and forth. It’s never really a reflection of the world, but it’s also not a predictor of the world to come. It’s this back and forth. As romance progressed, we did start to see the rise of different body types in romance. </p><p>But I specifically remember, as a voracious reader in the 90s, the books that had fat bodies in them, it was often a woman who was ashamed of her fat body. And this shame came from how they didn’t fit in with the society around them and how the hero had to be the person to be like, “I still find you beautiful anyway.” There is a residual effect of that sometimes still, in our genre. In the 90s, it was a thing. </p><p><strong>Virginia</strong></p><p>Jennifer Weiner’s <em><a href="https://www.splitrockbks.com/book/9781982158415" target="_blank">Good In Bed</a></em> is the classic example of that. It was a hugely revolutionary book, in many ways. And, it is a woman being told by a man that her body is acceptable.</p><p><strong>Nisha</strong></p><p>And I will say, I think that with this influx, the acceptance of marginalized stories, of queer stories, of authors who are writing characters who are older—which is also very important here—we’re getting stories about bodies that are outside of the traditional white, European body that was traditionally accepted in romances. I don’t think we’ve really reached a space of full acceptance yet, but we are seeing so many more books every day that have stories of positive representation of fatness on the page in romance. I wish there was more, but from where we used to be, there is definitely more now. </p><p><strong>Virginia</strong></p><p>I’m curious to hear your thoughts on the male love interests. Because one trend I’ve noticed is romance heroines maybe becoming more diverse in terms of body size, but the men—there’s a range, right? And maybe they’re tall and lanky, or maybe they’re broad and muscular, but—they’re not fat. And that’s interesting to me. I mean, especially in light of the recent cultural conversation around <a href="https://virginiasolesmith.substack.com/p/every-relationship-is-a-mixed-weight?utm_source=publication-search" target="_blank">season three of Bridgerton</a>, which very much was that plot line you were talking about, where the thin, hot love interest is telling the perceived-as-fat woman, “look how beautiful you are.”</p><p>So there’s still some of that embedded in there, right?</p><p><strong>Nisha</strong></p><p>I always think that Hollywood is behind in the way that publishing is dealing with certain topics. Like 10 years ago, I was getting the whole like, “Oh, our publishing house already has a South Asian author.” And now Hollywood is doing that, too. Like, we already have our South Asian story. So hopefully Hollywood will also change, sadly. </p><p>With male love interests, I think we’re we’re primarily talking about Cisgender heterosexual romances. I think queer romances have done an incredible job of being way more accepting and open to marginalized identities. I think cisgender heterosexual romances with a lot of whiteness still, are where we’re finding this traditional male love interest model. </p><p>So, back in the day, Nora Roberts—who is, like, Queen Nora, right? At one point in the late 1990s and early 2000s, she was selling a book every eight minutes. She has over 300 books published.</p><p><strong>Virginia</strong> </p><p>Icon. Who is JD Robb, just to call back to my previous endorsement. She was not just Nora Roberts, she was this whole empire of Nora Roberts.</p><p><strong>Nisha</strong></p><p>But she has this really famous quote that stuck with me for a long time, because it made me feel really—not icky, but it made me feel a certain type of way. People would ask her, “Why are all of your love interests super hot and attractive?” And Nora said something like, <strong>“Well, it’s </strong><em><strong>my</strong></em><strong> fantasy and in my fantasy, I don’t want to write about people who I find ugly. I want to write about people who I find attractive.”</strong></p><p>And okay, so there’s, there are a lot of problems with this statement. And, there’s one kernel of really uncomfortable truth.</p><p>But the problems, first, are that Nora is claiming there’s this default standard of hotness. And that default level of hotness or understanding of hotness is that it doesn’t include people with features that may or not be traditionally European, right? But <strong>the uncomfortable truth is that authors really have the power of driving what’s conventionally attractive in their stories</strong> and a lot of the narratives that they write. And they can do this by avoiding certain words that can specifically indicate what is a traditionally hot body type. But until we see more authors who are embodying these differences, and who are really writing with care and concern, we’re defaulting to a certain type of hotness. </p><p>And as an author myself, I also have this belief about is what is traditionally beautiful to me, and it’s different than a lot of the the hotness that exists on page, right? My heroes are South Asian. They have dark skin, they are very hairy and broad chested, very chiseled jaw and a little beaten up looking. That is just what I like. <strong>So I also have to recognize that there are certain conventions about South Asian attractiveness that I am also sewing into the fabric of my narratives, which I have to address.</strong> This is something that I wish more authors talked about. It’s definitely an ongoing discussion in romance.</p><p><strong>Virginia</strong></p><p>Well and it’s just interesting to think about all the intersections you were laying out before. If we’re thinking about those male publishers at the top of the pyramid, thinking about what they’re selling to women. There’s what they think women want. That whole concept is flawed. And then there is also this need for authors to reflect on their own biases and their own preferences and what they’re putting out. </p><p>And I think there often is a piece of that old 90s narrative of a thin hot guy being in love with a fat woman somehow validates the fat woman’s body. Even if the story no longer centers on him bringing her up from the pit of despair. We’re still seeing a layer of that play out in books. <strong>When you have the fat protagonist, and then the thin male love interest, that’s how we validate this woman’s body. That’s how we make her beautiful.</strong> There’s just a lot to tease out there.</p><p>I don’t envy you all having this as a job and needing to think about what’s hot and also like, what does it mean that it’s hot? Like, what am I bringing to that?</p><p><strong>Nisha</strong></p><p>I think it’s part of a larger conversation about literary citizenship, about representation, which I don’t think the industry is having. I don’t think that we’re spending enough time talking about it. So as literary citizens, what is our responsibility for representation to the members of our publishing community and our readership? <strong>How are we responsible to our readers in the way that we are talking about bodies? About disability, about race, about gender and sexuality?</strong> I think this is definitely part of of a bigger, ongoing concern in not just in romance, but I think in publishing in general. </p><p><strong>Virginia</strong></p><p>Oh, for sure.</p><p><a href="https://open.substack.com/users/3363351-emma-copley-eisenberg?utm_source=mentions" target="_blank">Emma Copley Eisenberg</a></p><p>has been writing great pieces about fatphobia and literary fiction, and even in a book like<em><a href="https://www.splitrockbks.com/book/9780593190265" target="_blank">All Fours</a></em>, which is just being heralded as this groundbreaking exploration of a midlife woman’s experience in her body. And yet, there’s a very fatphobic sex scene in it!</p><p>It feels interesting to me that this can still play out so casually, in many arenas of publishing, without anyone thinking to turn the lens on it. </p><p><strong>Nisha</strong></p><p>Absolutely.</p><p><strong>Virginia</strong></p><p>Where else do you see anti-fatness still fairly entrenched in romance? Are there uphill conversations about getting fat folks on covers? Any other piece of it where this shows up? And of course, thinking intersectionally here again, as well.</p><p><strong>Nisha</strong></p><p>I think in a lot of cisgender white stories, we’re still seeing a lot of anti-fatness. But of course, there are people in those spaces who are really fighting hard against it.</p><p><strong><a href="https://www.splitrockbks.com/search/site/sarah%2520maclean" target="_blank">Sarah Maclean</a></strong><strong> does not write thin characters.</strong> Her characters in her historical romances are all fat characters. She writes plus size women across the board. </p><p>Contemporary authors like <strong><a href="https://www.splitrockbks.com/search/site/Olivia%2520Dade" target="_blank">Olivia Dade</a></strong><strong> are also writing plus sized characters.</strong> They’re writing older characters in plus size bodies that are just amazing. <strong><a href="https://www.splitrockbks.com/search/author/%22DeLuca%2C%20Jen%22" target="_blank">Jen DeLuca</a></strong><strong> is another author who has a really fun series about older heroines</strong> and a Renaissance Fair, which is just so fun. So there are cisgender white stories that do have plus sized characters. And these authors are really pushing the narrative. <strong>But if you look at the </strong><em><strong>New York Times</strong></em><strong> list right now and you pull all of the romance novels—there’s not one fat heroine. Not one.</strong></p><p><strong>Virginia</strong></p><p>Yeah, it’s maddening. And I have to say, I’m looking at these covers as you’re listing people, and I believe you because I haven’t read these authors. I believe you that the characters are fat inside the books, but Jen DeLuca’s covers, they’re the cartoon covers, but they look like straight-size characters.</p><p><strong>Nisha</strong></p><p>Olivia Dade has done a lot. </p><p><strong>Virginia</strong></p><p>To be clear, I’m an author. I know the relationship authors have to covers is often tenuous. I’m not blaming these individual authors, but it just shows the web that we’re in, where the marketing department is thinking, “Okay, this is what needs to go on the cover to sell the book,” and the author may have a really different vision for the character, but how do you meld those two things? </p><p>And if we look at the <em>New York Times</em> bestseller list, you can see why the marketing department is saying what they’re saying. Because we’re caught in the cycle.</p><p><strong>Nisha</strong></p><p>For my second book in my romcom series, <em><a href="https://www.splitrockbks.com/book/9780063001145" target="_blank">Tastes Like Shakkar</a></em>, that was the first time that I wanted to have a fat character not only on page but on the cover, very clearly drawn to be on the cover. And I was very lucky to be working with an incredible illustrator and a marketing department that was very supportive for that book. But we had to go back four times, because I kept saying “She is a fat character and you are not drawing a fat character, you have to make her bigger, you have to make her bigger.” I think after four times, she’s like, okay, like, I think I get what you’re saying. </p><p>Because in her mind, like, she has drawn so many covers. And this is the first time she’s drawing this fat heroine on the cover. And so we finally got it to where it was, but I remember the fight that we had just to convince people <em>no, you have to go bigger, you have to go bigger.</em> And they just didn’t get it. </p><p>And, now I have people who tell me that they saw the cover and they didn’t think that the book was for them. I’ve actually had readers say that, and then they’ll hear me talking about the book. And they’re like, “Oh, I’m very interested in that book. But when I just saw the cover, I didn’t think it was for me.”</p><p><strong>Virginia</strong></p><p>It’s such a frustrating catch-22. Reader education, marketing departments willing to take risks, I mean, all of it. <a href="https://www.splitrockbks.com/search/author/%22Howe%2C%20Jenny%20L.%22" target="_blank">Jenny L. Howe</a> is another author I love who talks about this with the covers for her books. In her new book, <em><a href="https://www.splitrockbks.com/book/9781250331465" target="_blank">How To Get A Life in Ten Dates</a></em>, she was like, “I got them to do a character with a belly.” Like so often, if it is fat, it’s an exaggerated hourglass versus a fat body with a belly, which, a lot of us fat folks have bellies. So, what an achievement that wa, to get them to stretch that far.</p><p>It’s these nuances of bodies that really matter. It really matters for the readers who are going to feel seen by it. And it matters for the readers who are like, “That doesn’t seem like that’s for me.” Because they need to keep seeing that to understand that it is for them.</p><p><strong>Nisha</strong></p><p>Right. Absolutely. The situation is very familiar to me, because <strong>I’ve had people tell me that they didn’t think my book was for them because there were South Asian characters in them, and they didn’t know anything about being South Asian.</strong></p><p>Virginia</p><p>It’s called reading. Guys.</p><p><strong>Nisha</strong></p><p>And I would tell them, “Well, do you know anything about being a serial killer?” Because you don’t seem to have a problem with that. It’s one of those things where I think the more we have available, the more we champion, the more we push, the more accepting publishing is, hopefully the more readers pick up and buy and purchase, the better our industry will be about treating fat bodies on the page.</p><p><strong>Virginia</strong></p><p>Something Emma has been talking about a lot are the repeated tropes in literary fiction in terms of how fatness gets portrayed in such stereotypical ways. I’m curious if there are specific phrases or tropes in the way bodies are often written in romance that you’re like, “We could ban that, I would happily never read that phrase about a body again.” </p><p><strong>Nisha</strong></p><p><strong>Oh, my gosh, I hate the word petite.</strong> Because, like, I am petite. But I am also fat. I’m 5’2” right? But they’re never talking about 5’2” and fat. They’re always talking about tiny and thin, right? So I don’t understand this misuse of the word petite. I buy clothes in the petite section, but I buy petite plus size right? </p><p><strong>Virginia</strong></p><p>Which is a very hard category to find. That weird misconception by the fashion industry that fat people are all the same height. I don’t understand. </p><p>Nisha</p><p>I don’t get it. So petite is always something that bothers me. Tiny is also a word that’s just, like, a little cringy to me. Svelte, thankfully we haven’t seen that recently. I can go on. Like svelte I remember reading historical romances and just like gagging and just being like, “This is colonizer literature.”</p><p>I also hate the whole like, “Don’t pick me up. I’m too heavy for you.” I feel like I’ve also wrestled with this because there’s some truth to it, being a fat person and also navigating a world that’s very oppressive when it comes to fat and marginalized bodies. I myself have had this thought in relationships. I don’t want to say that this is something that’s not true because it’s so true for so many people who have probably also had this thought, you know? Especially when they’re in a new relationship and they don’t know how that person addresses fatness or their relationship with fatness. But I want that to be taken care of more more carefully.</p><p><strong>Virginia</strong></p><p>I agree with you, I bump on that as well. And sometimes in the sex scenes, certain positions, I guess it’s just kind of what you’re saying where I’m like, “Well, I don’t know if she’d want to be boosted up in that way?” Or yes, she totally can be, but like, have some care and consideration for how that feels. </p><p><strong>Nisha</strong></p><p>But I will say, on the other side, if we’re talking about sex scenes specifically, I’ve actually had readers ask me, “Is that possible for fat bodies?” </p><p><strong>Virginia</strong></p><p>Oh, wow. </p><p><strong>Nisha</strong></p><p>My second book in my Shakespeare rom-com series, where my heroine is a fat heroine, is the sexiest book I’ve ever written. I did that intentionally because I feel like there’s this misconception that fat people can’t have sex or can’t have really good sex, or they can’t get kinky. My intention of writing South Asian stories with open door sex scenes is also to show that South Asians can also have this joy this this sexual liberation in stories as well. But there’s a little kink in <em><a href="https://www.splitrockbks.com/book/9781250331465" target="_blank">Tastes Like Shakkar</a></em>. And, she is tied up. <strong>I’ve actually had fat readers ask me like, “Is this possible? Because I didn’t think this was possible.”</strong> <strong>And I’m like, </strong><em><strong>oh honey.</strong></em></p><p><strong>Virginia</strong></p><p>I love this. And I know what I’m reading next. Thank you. </p><p><strong><a href="https://www.splitrockbks.com/book/9781250331465" target="_blank">Yes it's possible</a></strong></p><p><strong>Nisha</strong></p><p>I think a lot about what we’re told is possible for us, what we’re told that we’re allowed to do, what we can’t do, what is permissible for us? And also what is permissible for our readers, what readers are interested in? <strong>There are all of these different barriers set up around fatness and pleasure.</strong> So that’s something that I’ve also found really interesting, which I’ll get from people who are straight sized and from folks who are plus sized, they’ll all have these conversations about, like, “I didn’t know this was a thing.”</p><p><strong>Virginia</strong></p><p>I love that you’re pushing that. And that other authors have talked about that and are pushing that, because I just think the more you see it is possible, the more you know it’s possible. And we just need to keep evolving that conversation. And yes, less svelte, which is an annoying word to even say, let alone read.</p><p>So your new book is <em><a href="https://www.splitrockbks.com/book/9780063001183" target="_blank">Marriage & Masti</a></em>. Do you want to tell us a little bit about that and the rest of the trilogy. I read that one first, because it’s the new one, and then I was like, “Well, I have got to go back and be part of this whole experience.” </p><p><strong>Nisha</strong></p><p>The series came about before the pandemic began. And my husband and I were living in two separate cities, we were still dating, and I had gone to visit him in DC, and we went to the Folger library, which is the largest private collection of Shakespeare folios. And we took a tour and one of the tour guides said, “What’s really interesting about Shakespeare’s folios is that he would kind of adjust his story a little bit, depending on the audience.” </p><p>So I thought to myself, wouldn’t it be interesting if I took these beats that Shakespeare’s laid out and push it through the South Asian experience? And so you know, there were there were the three rom-coms that each of the books is inspired by. So <em><a href="https://www.splitrockbks.com/book/9780063001183" target="_blank">Dating Dr. Dil</a></em> is inspired by <em>Taming of the Shrew</em>; <em>Tastes like Shakkar</em> is inspired by <em>Much Ado About Nothing</em>, and then <em>Marriage & Masti</em> is inspired by <em>Twelfth Night</em>.</p><p>When I wrote these books, I wasn’t really thinking about bodies in a very intentional way. I was thinking about what do these people think is unattractive about themselves? And how do they come to terms with it, and love it? How do these romantic partners love them by just supporting them in their own journey? Not loving them and showing them that they’re attractive anyway, but loving them regardless of what they’re experiencing or feeling. That’s how I looked at their bodies or their physicality.</p><p>The heroes are all very much Bollywood heroes, Bollywood Punjabi heroes, which are like 6’4” finance guys, maybe 6’5,” except super dark, like they’ve been in a wrestling ring a couple times, very hairy. And that is attractive to me as a South Asian woman who is Punjabi and who is thinking about Punjabi heroes. So I wanted them to have that very Bollywood feel to them. </p><p><strong>Virginia</strong></p><p>Oh it works. I found it very successful. Yes.</p><p><strong>Nisha</strong></p><p>They’re big guys. They’re all big guys. And I wanted that impression. </p><p>The first Indian doctor, though, we have Kareena who’s very tall, so you have like, tall bias as well for for women. She’s like 5’11”. And a lot of Punjabi women are very tall. So that is this classic Punjabi body type in that sense. </p><p>Then you have in the second book, you have Bobbi who is a fat main character. And that story was interesting to write specifically because that was really the one time that I was like, “I really want to be intentional about the body.” I didn’t really focus on that until I started writing the book, not when I first pitched the series. And when I started writing the book, I wanted it to be that she knew that society viewed her a certain way. And she did not give a shit. </p><p>But it was exhausting. It is exhausting being fat and navigating in a society that’s terrible. And with South Asians, there’s a lot of internalized colonialism that you have to navigate as well, because people are still looking at this Eurocentric standard of beauty, which often includes being really thin. This is what I grew up with. This is something that I’m very familiar with. That is something that shaped the relationship between Bobby and Bunty when they first meet, and how she thinks that he’s making a comment about her size. And really, he’s not and she’s like, well, I do not need you in my life. Then of course, he just proves her wrong, he loves every part of her. And that was something that was really special to write. </p><p>Then with <em>Marriage & Masti</em>, it was not very clear, but Vera is very mid-sized. And I wrote her as mid-size. And I wrote her as someone who’s soft, and she loves being soft, and she doesn’t mind being soft, and that’s how she is. That’s how most of my characters are actually written. So she’s very much a typical depiction of most of my characters who are just, you know, size 14/16 hanging out.</p><p><strong>Virginia</strong></p><p>I really appreciated with her that we don’t get tons and tons of description of her body. That gives you room as the reader, which I think is also really important. And obviously, I love Bobbi very much. </p><p><strong>Nisha</strong></p><p><strong>Going back to </strong><em><strong>Marriage & Masti</strong></em><strong> briefly, that is one where the characters are very thin on the cover.</strong> You are bumping up against the way that your cover artist is envisioning the character and and what actually exists in the page. When you read the story, their bodies are described very differently than what you may see on the cover of the book itself, which is, you know, thinner than the way that I’ve described them to be honest. </p><p><strong>Virginia</strong></p><p>I did notice that and was interested because I know that can be frustrating when your cover does not do what you want. As a nonfiction author, I’ve had that and it is tough in different ways. That is a tricky piece. </p><p>But in the writing of your book, it was clear that you were not leaning into stereotypical definitions. I also love that you’ll reference him touching her stomach. The way the bodies interact. <strong>In some romance novels, it’s like, does this woman even have a torso?</strong> You know what I mean? Like, there’s a weird mystery in the middle in the terms of how the sex scene is written, and <strong>I appreciate that in your sex scenes, all of their bodies come to the sex scene. That’s nice.</strong> </p><p><strong>Nisha</strong></p><p>Growing up as someone in a culture that has this internalized colonialism and having disordered eating patterns and things like that, it took me a while to get to this point. I know in my earlier books, I may have made mistakes about the way that bodies are presented, but I think the only thing we can do as writers is just continue to push to get better.</p><p><strong>Virginia</strong></p><p>You’re talking to a former women’s magazine writer, so yes to evolving into things we are proud of. I’m sure I can see you and raise you.</p><p>Okay, so give us your fat representation romance novel reading lists, Nisha!</p><p><strong>Nisha</strong></p><p>My favorite rom com right now—I still talk about it all the time is <em><a href="https://www.splitrockbks.com/book/9781335453556" target="_blank">Mickey Chambers Shakes It Up</a></em> by Charish Reid. Which is so great. Then there is <em><a href="https://www.splitrockbks.com/book/9780593100820" target="_blank">Party Of Two</a></em> by Jasmine Guillory which is also a really good one. <em><a href="https://www.splitrockbks.com/book/9781250331045" target="_blank">Curvy Girl Summer</a></em> just came out—that’s great by Danielle Allen. One that has a really interesting conversation about diet culture and fatness is <em><a href="http://the%20fastest%20way%20to%20fall/" target="_blank">The Fastest Way to Fall</a></em> by Denise Williams. That one’s really fun because the heroine works for this magazine and she is testing out this fitness app and she falls for one of the co-owners of the fitness app. It starts as an epistolary where—you have to trust me on this. It’s really good.</p><p><strong>Virginia</strong></p><p>Okay, it might be triggering for me personally, coming from women’s media, but it does look amazing.</p><p><strong>Nisha</strong></p><p>It’s so well researched. It’s really well done. Denise Williams is also someone who is a member of the like fat bodies / plus size community, so she took care of it with care. Chencia Higgins has a queer romance that just came out. Well, I read it a while ago, but it came out in May. It’s a queer romance called <em><a href="https://www.splitrockbks.com/book/9781335508218" target="_blank">A Little Kissing Between Friends</a></em>.</p><p><strong>Virginia</strong></p><p>That’s a great title. </p><p><strong>Nisha</strong></p><p>It is just so great. It’s really well done. I really enjoy Chencia Higgins’ first book, which is <em><a href="https://www.splitrockbks.com/book/9781335534941" target="_blank">D'Vaughn and Kris Plan a Wedding</a></em>. I thought that was so fun and so hilarious. But <em><a href="https://www.splitrockbks.com/book/9781335508218" target="_blank">A Little Kissing Between Friends</a></em> is definitely really great representation and Chencia Higgins does such an awesome job. Highly recommend.</p><p><strong>Virginia</strong></p><p>This is such a good list. Do you have any suggestions of books with fat male love interests? Just because I know listeners will ask for that too. </p><p><strong>Nisha</strong></p><p>My recommendation for books with fat male love interest is <em><a href="https://www.splitrockbks.com/book/9780063215870" target="_blank">Ship Wrecked</a></em> by Olivia Dade, which I really enjoyed. That book was incredibly sexy.</p><p><strong>Virginia</strong></p><p>It is going on the list. </p><p>Okay, not to end on a depressing note, but I would love to hear your thoughts about the Ozempic of it all. How that might start to influence what we see in terms of fat rep and romance?</p><p><strong>Nisha</strong></p><p>I’m very familiar with semaglutides, just because I think any person who has thyroid disease or diabetes or is in a position where they’re getting fertility care has been offered a semaglutide injection at some point or another. And for some people, it’s a life-saving fix. And for other people, you’re going to a med spa. </p><p>I don’t think Ozempic has made it’s way to romance yet. But <strong>my concern is that semaglutide positions fatness as curable.</strong> And as if it is a disease, and it is curable, as opposed to a body type. And yes, obesity has been classified as a disease in a lot of different spaces. There is a whole argument to be had about the way that it is just so skewed, the testing is just so off when it comes to the studies around obesity and fatness and fat bodies.</p><p>But I think we’re seeing a lack of care when it comes to fat bodies at the top of the <em>New York Times</em> list. We’re seeing shuffling stories with fatness under the rug more so with the onslaught of the Ozempic, Manjaro, Semaglutide injection conversation too. As much as we’re experiencing progress, my concern is that that progress will be short-lived if we don’t continue to think critically about the way that we’re talking about fatness, with the incoming wave of Semaglutide injections.</p><p><strong>Virginia</strong></p><p><strong>So, Burnt Toast listeners, our mission is to take Nisha’s reading list and go buy five copies of every book on it. And five copies of all of Nisha’s books!</strong> Because if we keep the sales of fat romance books going, then the men at the top will have to keep letting us have them. Even with the Ozempic pressure, this is how we fight back. That is your mission.</p><p><strong>Nisha</strong></p><p>That is actually a really good call to action. I think one of the things that’s very helpful for readers to know is that the whole system needs to be revamped, but that doesn’t mean we don’t necessarily have power in publishing. <strong>Adding books to your Goodreads list alone is also very helpful.</strong> It’s a metric that sales teams look at. If you go to your library and you request books, if you don’t have purchasing power in the moment <strong>going to the library and just asking them to get it is very helpful because libraries buy those books.</strong> And then of course buying the books, following your favorite authors. Telling other people about it. <strong>Word of mouth is seriously still one of the best ways of sharing this news.</strong> And then also really just evaluating whether or not you yourself are thinking about fatness in a particular way in a romance novel.</p><p><strong>Virginia</strong></p><p>Yes, yes, we do need to do our own work on this, too. And I want everyone to go out and buy all the books now. </p><h3><strong>Butter</strong></h3><p><strong>Nisha</strong></p><p>I am desperate for precedented times, not unprecedented times anymore.</p><p><strong>Virginia</strong></p><p>That would be great. More precedented times.</p><p><strong>Nisha</strong></p><p>More precedented times would be great. So I have been watching all of the clips from The Hollywood Bowl where they’re doing the live action Goofy Movie. </p><p><strong>Virginia</strong></p><p>Oh, amazing. Sounds delightful. </p><p><strong>Nisha</strong></p><p>It’s so delightful. So that is like my precedented times as a millennial.</p><p>In addition to listening to the Burnt Toast podcast, I’m also listening to <a href="https://podcasts.apple.com/us/podcast/if-books-could-kill/id1651876897" target="_blank">If Books Could Kill</a> which I really enjoy. </p><p>I have recently finished rereading the <a href="https://www.splitrockbks.com/book/9781101987797" target="_blank">Psy Changeling series</a> by Nalini Singh. It’s a paranormal romance series, which is like 20 books now. So that’s been my summer reading list. And I’ve really enjoyed rereading them. </p><p><strong>Virginia</strong></p><p>Oh, that sounds great. </p><p><strong>Nisha</strong></p><p>And I think my number one butter is taking summer naps.</p><p><strong>Virginia</strong></p><p>That’s amazing. So important. More naps. </p><p>I’m someone who does not rush to fall, I really like to stay in summer mode for a little bit. <strong>And I’m gonna say my Butter today is dahlias, which I grow in my garden every year.</strong> And speaking of the unprecedented times, I can very easily get sucked into the doom scrolling and the tracking the news and I find like the best antidote to that is making myself put down my phone and go out in my garden and talk to my flowers and escape into that little safe bubble.</p><p>Dahlia season is in full swing and every year they just make me so happy. They help with my coming winter anxiety because dahlias will bloom until frost which is often like that first week of November where I live. And especially this year, where the first week of November may be the end of the world, I’m just really taking a lot of comfort in my dahlias for as long as I have them. </p><p><strong>Nisha</strong></p><p>I love it.</p><p><strong>Virginia</strong></p><p>Nisha, this was completely fantastic. Thank you for spending this time with us. Tell us how we can follow you and support your work. </p><p><strong>Nisha</strong></p><p>Sure. You can follow me on <a href="https://www.instagram.com/nishawrites/" target="_blank">Instagram</a> or <a href="https://www.tiktok.com/@nishawrites" target="_blank">Tiktok</a> or <a href="https://nisha-sharma.com/" target="_blank">my website</a>. And I have a book called <em><a href="https://www.splitrockbks.com/book/9780063001183" target="_blank">Marriage & Masti</a></em> and it’s about two people who were friends at one point who find each other again, get drunk on a beach, and get accidentally married.</p><p><strong>Virginia</strong></p><p>It’s amazing. It’s really a good time. Go check it out. </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>&quot;People Read My Sex Scenes and Ask: Is That Possible for Fat Bodies?&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>You’re listening to Burnt Toast!I’m Virginia Sole-Smith, and today my guest is romance author Nisha Sharma. 🔥Nisha is a young adult and adult contemporary romance writer whose books have been included in “Best Of” lists by the New York Times, Entertainment Weekly, Cosmopolitan, The Washington Post, Time Magazine and more. When she’s not writing about people of color experiencing radical joy or teaching about inclusivity, Nisha’s hitting the books for her PhD in English and social justice. Nisha is the author of an awesome trilogy called If Shakespeare Were an Auntie, the third installment of which just came out last week. It’s called Marriage &amp; Masti and it’s an absolute delight!So we’re going to hear a bit more about Nisha’s own writing in this episode. But the main reason I asked her to come on is to discuss one big question: What is happening with bodies in romance novels?The romance genre has always been a big business, and one of the most reliable ways for women to make money as writers. But in recent years, it has delightfully exploded in terms of diversity of all kinds. Of course, this has been uphill work. So we’re going to get into why we are both seeing more fat rep in romance—but why you’ll also still encounter so many conventionally beautiful, thin white heroines. And she also answers the question: Why are there so few fat male love interests?You can get all of Nisha’s books —and all the other romances we discuss in this episode! —through the Burnt Toast Bookshop. Don’t forget, you can always take 10 percent off that purchase if you also order (or have already ordered!) Fat Talk from Split Rock Books! (Just use the code FATTALK at checkout.)PS. If you enjoy today’s conversation, please tap the heart on this post — likes are one of the biggest drivers of traffic from Substack’s Notes, so that’s a super easy, free way to support the show!Episode 158 TranscriptNishaSo I live in the Philadelphia suburbs. And I’m also South Asian, the eldest daughter of immigrant parents. I spent about 10 years of my life in corporate as a DEI professional. And now I just write, and I study, because I’m back in school to get my PhD in English and social justice as well. VirginiaWe’re going to talk about bodies and romance novels today. To give a little backstory, I am somewhat of a recent convert to reading romance—within the last five years, I would say. Other than reading a few Harlequin romances and VC Andrews books as an 11-year-old and having my mind blown. Oh and then I definitely had a JD Robb phase in my twenties. I was really into that whole futuristic cop, hot billionaire husband plot line for a while…But I kept putting these books down because I did not feel myself represented. They were fun, and they were a hot read, but it was like okay, it’s great that all these skinny pretty people are having great sex. It never really resonated with me. And then I read Talia Hibbert. And that was my first moment of, Oh, okay, this can be something really different. It was such a revelation, as a fat woman, to read a book centering the pleasure of fat women.  So I would love for you to talk to us about how romance has traditionally approached bodies, and how you see that evolving.NishaThat’s a really good question. I think before I answer it, I want to give a little disclaimer. I am a person who is in a fat body, I’ve been fat my entire life. And I have disordered eating patterns. Because, you know, doctors are great at making you feel terrible about the bodies that we’re in. And I’ve been on a fertility journey, which all of you know, anyone who’s also experienced any sort of infertility in the US specifically, a lot of the medication they give you can amplify a lot of the medical concerns that often are associated with individuals in larger bodies. So that’s the first disclaimer. The second is, as a writer, there have only been two books in my repertoire where I have fat bodies on page. And a lot of it is not necessarily me writing thin characters versus fat characters, a lot of my characters just aren’t described in a particular way. VirginiaI noticed that. NishaIt was not intentional at first, but I’ve become more intentional about the way that bodies are presented in my own work. I think that’s important for me to level set before I answer the question. But in terms of the history of romance, I’ve been in the industry for quite a bit of time. My first book was published in 2018. But I have a history in the industry and the history of romance is something that I’m very familiar with. And so we have to look at where it started, right? The romance industry today has its roots in Europe, specifically in the UK. It then went from these category romances in the UK to Harlequin in Canada. And then we see the boom of published romances in the US. So romance is very Eurocentric. And Eurocentric ideologies about bodies are often rooted in racism. History is not linear, there are multiple ways of looking at history. But the one that resonates with me the most is that this colonial influence in Romance also has historically seen Black and Asian and Latinx bodies—that are larger or that are not the Eurocentric body types—as being non-conforming, ugly, lazy…all of the stereotypes that you find associated with fatness. So I think that we have to acknowledge the colonial roots of romance.The other piece of it is that we have to see who’s making the decisions about romance. One of the most recent reports about representation data showed that still over 70 percent of the people making decisions about which books get published are white. And a vast majority of the leadership in publishing are men. So we are looking at white men, straight white men in a lot of situations, who are making decisions about romance from the very top. This influences bodies and the way that bodies are portrayed on the page. And this is influencing the way that finance and marketing work, and all the way down to whether editors are able to purchase books with characters that have larger bodies in them too.VirginiaThat is so exasperating, especially when you consider that the majority of romance writers and readers are women. And yet, this male power system at the top is is dictating what women are publishing and what women are reading. I just want to name that imbalance. That feels like an important piece of this. NishaIt is. On the other side of it, we can’t just point the finger at publishing. We can’t just point the finger at colonialism. There are also readers who will say that they just don’t understand fat bodies. So we have this societal response of, “I don’t find that attractive, I don’t understand how that’s attractive.” That’s also a really terrible terrible take that is still prevalent today.VirginiaIf readers are conditioned to think certain bodies are attractive and certain bodies are aspirational and then you combine that with the fantasy element of romance, readers are gravitating towards romances that perhaps that give them this fantasy. And it matters less about whether they feel like their own bodies are being reflected. But that breaks my heart! That feels really sad.NishaI’ve always said that romance is having a conversation with the world around it. It’s a back and forth. It’s never really a reflection of the world, but it’s also not a predictor of the world to come. It’s this back and forth. As romance progressed, we did start to see the rise of different body types in romance. But I specifically remember, as a voracious reader in the 90s, the books that had fat bodies in them, it was often a woman who was ashamed of her fat body. And this shame came from how they didn’t fit in with the society around them and how the hero had to be the person to be like, “I still find you beautiful anyway.” There is a residual effect of that sometimes still, in our genre. In the 90s, it was a thing. VirginiaJennifer Weiner’s Good In Bed is the classic example of that. It was a hugely revolutionary book, in many ways. And, it is a woman being told by a man that her body is acceptable.NishaAnd I will say, I think that with this influx, the acceptance of marginalized stories, of queer stories, of authors who are writing characters who are older—which is also very important here—we’re getting stories about bodies that are outside of the traditional white, European body that was traditionally accepted in romances. I don’t think we’ve really reached a space of full acceptance yet, but we are seeing so many more books every day that have stories of positive representation of fatness on the page in romance. I wish there was more, but from where we used to be, there is definitely more now. VirginiaI’m curious to hear your thoughts on the male love interests. Because one trend I’ve noticed is romance heroines maybe becoming more diverse in terms of body size, but the men—there’s a range, right? And maybe they’re tall and lanky, or maybe they’re broad and muscular, but—they’re not fat. And that’s interesting to me. I mean, especially in light of the recent cultural conversation around season three of Bridgerton, which very much was that plot line you were talking about, where the thin, hot love interest is telling the perceived-as-fat woman, “look how beautiful you are.”So there’s still some of that embedded in there, right?NishaI always think that Hollywood is behind in the way that publishing is dealing with certain topics. Like 10 years ago, I was getting the whole like, “Oh, our publishing house already has a South Asian author.” And now Hollywood is doing that, too. Like, we already have our South Asian story. So hopefully Hollywood will also change, sadly. With male love interests, I think we’re we’re primarily talking about Cisgender heterosexual romances. I think queer romances have done an incredible job of being way more accepting and open to marginalized identities. I think cisgender heterosexual romances with a lot of whiteness still, are where we’re finding this traditional male love interest model. So, back in the day, Nora Roberts—who is, like, Queen Nora, right? At one point in the late 1990s and early 2000s, she was selling a book every eight minutes. She has over 300 books published.Virginia Icon. Who is JD Robb, just to call back to my previous endorsement. She was not just Nora Roberts, she was this whole empire of Nora Roberts.NishaBut she has this really famous quote that stuck with me for a long time, because it made me feel really—not icky, but it made me feel a certain type of way. People would ask her, “Why are all of your love interests super hot and attractive?” And Nora said something like, “Well, it’s my fantasy and in my fantasy, I don’t want to write about people who I find ugly. I want to write about people who I find attractive.”And okay, so there’s, there are a lot of problems with this statement. And, there’s one kernel of really uncomfortable truth.But the problems, first, are that Nora is claiming there’s this default standard of hotness. And that default level of hotness or understanding of hotness is that it doesn’t include people with features that may or not be traditionally European, right? But the uncomfortable truth is that authors really have the power of driving what’s conventionally attractive in their stories and a lot of the narratives that they write. And they can do this by avoiding certain words that can specifically indicate what is a traditionally hot body type. But until we see more authors who are embodying these differences, and who are really writing with care and concern, we’re defaulting to a certain type of hotness. And as an author myself, I also have this belief about is what is traditionally beautiful to me, and it’s different than a lot of the the hotness that exists on page, right? My heroes are South Asian. They have dark skin, they are very hairy and broad chested, very chiseled jaw and a little beaten up looking. That is just what I like. So I also have to recognize that there are certain conventions about South Asian attractiveness that I am also sewing into the fabric of my narratives, which I have to address. This is something that I wish more authors talked about. It’s definitely an ongoing discussion in romance.VirginiaWell and it’s just interesting to think about all the intersections you were laying out before. If we’re thinking about those male publishers at the top of the pyramid, thinking about what they’re selling to women. There’s what they think women want. That whole concept is flawed. And then there is also this need for authors to reflect on their own biases and their own preferences and what they’re putting out. And I think there often is a piece of that old 90s narrative of a thin hot guy being in love with a fat woman somehow validates the fat woman’s body. Even if the story no longer centers on him bringing her up from the pit of despair. We’re still seeing a layer of that play out in books. When you have the fat protagonist, and then the thin male love interest, that’s how we validate this woman’s body. That’s how we make her beautiful. There’s just a lot to tease out there.I don’t envy you all having this as a job and needing to think about what’s hot and also like, what does it mean that it’s hot? Like, what am I bringing to that?NishaI think it’s part of a larger conversation about literary citizenship, about representation, which I don’t think the industry is having. I don’t think that we’re spending enough time talking about it. So as literary citizens, what is our responsibility for representation to the members of our publishing community and our readership? How are we responsible to our readers in the way that we are talking about bodies? About disability, about race, about gender and sexuality? I think this is definitely part of of a bigger, ongoing concern in not just in romance, but I think in publishing in general. VirginiaOh, for sure.Emma Copley Eisenberghas been writing great pieces about fatphobia and literary fiction, and even in a book likeAll Fours, which is just being heralded as this groundbreaking exploration of a midlife woman’s experience in her body. And yet, there’s a very fatphobic sex scene in it!It feels interesting to me that this can still play out so casually, in many arenas of publishing, without anyone thinking to turn the lens on it. NishaAbsolutely.VirginiaWhere else do you see anti-fatness still fairly entrenched in romance? Are there uphill conversations about getting fat folks on covers? Any other piece of it where this shows up? And of course, thinking intersectionally here again, as well.NishaI think in a lot of cisgender white stories, we’re still seeing a lot of anti-fatness. But of course, there are people in those spaces who are really fighting hard against it.Sarah Maclean does not write thin characters. Her characters in her historical romances are all fat characters. She writes plus size women across the board. Contemporary authors like Olivia Dade are also writing plus sized characters. They’re writing older characters in plus size bodies that are just amazing. Jen DeLuca is another author who has a really fun series about older heroines and a Renaissance Fair, which is just so fun. So there are cisgender white stories that do have plus sized characters. And these authors are really pushing the narrative. But if you look at the New York Times list right now and you pull all of the romance novels—there’s not one fat heroine. Not one.VirginiaYeah, it’s maddening. And I have to say, I’m looking at these covers as you’re listing people, and I believe you because I haven’t read these authors. I believe you that the characters are fat inside the books, but Jen DeLuca’s covers, they’re the cartoon covers, but they look like straight-size characters.NishaOlivia Dade has done a lot. VirginiaTo be clear, I’m an author. I know the relationship authors have to covers is often tenuous. I’m not blaming these individual authors, but it just shows the web that we’re in, where the marketing department is thinking, “Okay, this is what needs to go on the cover to sell the book,” and the author may have a really different vision for the character, but how do you meld those two things? And if we look at the New York Times bestseller list, you can see why the marketing department is saying what they’re saying. Because we’re caught in the cycle.NishaFor my second book in my romcom series, Tastes Like Shakkar, that was the first time that I wanted to have a fat character not only on page but on the cover, very clearly drawn to be on the cover. And I was very lucky to be working with an incredible illustrator and a marketing department that was very supportive for that book. But we had to go back four times, because I kept saying “She is a fat character and you are not drawing a fat character, you have to make her bigger, you have to make her bigger.” I think after four times, she’s like, okay, like, I think I get what you’re saying. Because in her mind, like, she has drawn so many covers. And this is the first time she’s drawing this fat heroine on the cover. And so we finally got it to where it was, but I remember the fight that we had just to convince people no, you have to go bigger, you have to go bigger. And they just didn’t get it. And, now I have people who tell me that they saw the cover and they didn’t think that the book was for them. I’ve actually had readers say that, and then they’ll hear me talking about the book. And they’re like, “Oh, I’m very interested in that book. But when I just saw the cover, I didn’t think it was for me.”VirginiaIt’s such a frustrating catch-22. Reader education, marketing departments willing to take risks, I mean, all of it. Jenny L. Howe is another author I love who talks about this with the covers for her books. In her new book, How To Get A Life in Ten Dates, she was like, “I got them to do a character with a belly.” Like so often, if it is fat, it’s an exaggerated hourglass versus a fat body with a belly, which, a lot of us fat folks have bellies. So, what an achievement that wa, to get them to stretch that far.It’s these nuances of bodies that really matter. It really matters for the readers who are going to feel seen by it. And it matters for the readers who are like, “That doesn’t seem like that’s for me.” Because they need to keep seeing that to understand that it is for them.NishaRight. Absolutely. The situation is very familiar to me, because I’ve had people tell me that they didn’t think my book was for them because there were South Asian characters in them, and they didn’t know anything about being South Asian.VirginiaIt’s called reading. Guys.NishaAnd I would tell them, “Well, do you know anything about being a serial killer?” Because you don’t seem to have a problem with that. It’s one of those things where I think the more we have available, the more we champion, the more we push, the more accepting publishing is, hopefully the more readers pick up and buy and purchase, the better our industry will be about treating fat bodies on the page.VirginiaSomething Emma has been talking about a lot are the repeated tropes in literary fiction in terms of how fatness gets portrayed in such stereotypical ways. I’m curious if there are specific phrases or tropes in the way bodies are often written in romance that you’re like, “We could ban that, I would happily never read that phrase about a body again.” NishaOh, my gosh, I hate the word petite. Because, like, I am petite. But I am also fat. I’m 5’2” right? But they’re never talking about 5’2” and fat. They’re always talking about tiny and thin, right? So I don’t understand this misuse of the word petite. I buy clothes in the petite section, but I buy petite plus size right? VirginiaWhich is a very hard category to find. That weird misconception by the fashion industry that fat people are all the same height. I don’t understand. NishaI don’t get it. So petite is always something that bothers me. Tiny is also a word that’s just, like, a little cringy to me. Svelte, thankfully we haven’t seen that recently. I can go on. Like svelte I remember reading historical romances and just like gagging and just being like, “This is colonizer literature.”I also hate the whole like, “Don’t pick me up. I’m too heavy for you.” I feel like I’ve also wrestled with this because there’s some truth to it, being a fat person and also navigating a world that’s very oppressive when it comes to fat and marginalized bodies. I myself have had this thought in relationships. I don’t want to say that this is something that’s not true because it’s so true for so many people who have probably also had this thought, you know? Especially when they’re in a new relationship and they don’t know how that person addresses fatness or their relationship with fatness. But I want that to be taken care of more more carefully.VirginiaI agree with you, I bump on that as well. And sometimes in the sex scenes, certain positions, I guess it’s just kind of what you’re saying where I’m like, “Well, I don’t know if she’d want to be boosted up in that way?” Or yes, she totally can be, but like, have some care and consideration for how that feels. NishaBut I will say, on the other side, if we’re talking about sex scenes specifically, I’ve actually had readers ask me, “Is that possible for fat bodies?” VirginiaOh, wow. NishaMy second book in my Shakespeare rom-com series, where my heroine is a fat heroine, is the sexiest book I’ve ever written. I did that intentionally because I feel like there’s this misconception that fat people can’t have sex or can’t have really good sex, or they can’t get kinky. My intention of writing South Asian stories with open door sex scenes is also to show that South Asians can also have this joy this this sexual liberation in stories as well. But there’s a little kink in Tastes Like Shakkar. And, she is tied up. I’ve actually had fat readers ask me like, “Is this possible? Because I didn’t think this was possible.” And I’m like, oh honey.VirginiaI love this. And I know what I’m reading next. Thank you. Yes it&apos;s possibleNishaI think a lot about what we’re told is possible for us, what we’re told that we’re allowed to do, what we can’t do, what is permissible for us? And also what is permissible for our readers, what readers are interested in? There are all of these different barriers set up around fatness and pleasure. So that’s something that I’ve also found really interesting, which I’ll get from people who are straight sized and from folks who are plus sized, they’ll all have these conversations about, like, “I didn’t know this was a thing.”VirginiaI love that you’re pushing that. And that other authors have talked about that and are pushing that, because I just think the more you see it is possible, the more you know it’s possible. And we just need to keep evolving that conversation. And yes, less svelte, which is an annoying word to even say, let alone read.So your new book is Marriage &amp; Masti. Do you want to tell us a little bit about that and the rest of the trilogy. I read that one first, because it’s the new one, and then I was like, “Well, I have got to go back and be part of this whole experience.” NishaThe series came about before the pandemic began. And my husband and I were living in two separate cities, we were still dating, and I had gone to visit him in DC, and we went to the Folger library, which is the largest private collection of Shakespeare folios. And we took a tour and one of the tour guides said, “What’s really interesting about Shakespeare’s folios is that he would kind of adjust his story a little bit, depending on the audience.” So I thought to myself, wouldn’t it be interesting if I took these beats that Shakespeare’s laid out and push it through the South Asian experience? And so you know, there were there were the three rom-coms that each of the books is inspired by. So Dating Dr. Dil is inspired by Taming of the Shrew; Tastes like Shakkar is inspired by Much Ado About Nothing, and then Marriage &amp; Masti is inspired by Twelfth Night.When I wrote these books, I wasn’t really thinking about bodies in a very intentional way. I was thinking about what do these people think is unattractive about themselves? And how do they come to terms with it, and love it? How do these romantic partners love them by just supporting them in their own journey? Not loving them and showing them that they’re attractive anyway, but loving them regardless of what they’re experiencing or feeling. That’s how I looked at their bodies or their physicality.The heroes are all very much Bollywood heroes, Bollywood Punjabi heroes, which are like 6’4” finance guys, maybe 6’5,” except super dark, like they’ve been in a wrestling ring a couple times, very hairy. And that is attractive to me as a South Asian woman who is Punjabi and who is thinking about Punjabi heroes. So I wanted them to have that very Bollywood feel to them. VirginiaOh it works. I found it very successful. Yes.NishaThey’re big guys. They’re all big guys. And I wanted that impression. The first Indian doctor, though, we have Kareena who’s very tall, so you have like, tall bias as well for for women. She’s like 5’11”. And a lot of Punjabi women are very tall. So that is this classic Punjabi body type in that sense. Then you have in the second book, you have Bobbi who is a fat main character. And that story was interesting to write specifically because that was really the one time that I was like, “I really want to be intentional about the body.” I didn’t really focus on that until I started writing the book, not when I first pitched the series. And when I started writing the book, I wanted it to be that she knew that society viewed her a certain way. And she did not give a shit. But it was exhausting. It is exhausting being fat and navigating in a society that’s terrible. And with South Asians, there’s a lot of internalized colonialism that you have to navigate as well, because people are still looking at this Eurocentric standard of beauty, which often includes being really thin. This is what I grew up with. This is something that I’m very familiar with. That is something that shaped the relationship between Bobby and Bunty when they first meet, and how she thinks that he’s making a comment about her size. And really, he’s not and she’s like, well, I do not need you in my life. Then of course, he just proves her wrong, he loves every part of her. And that was something that was really special to write. Then with Marriage &amp; Masti, it was not very clear, but Vera is very mid-sized. And I wrote her as mid-size. And I wrote her as someone who’s soft, and she loves being soft, and she doesn’t mind being soft, and that’s how she is. That’s how most of my characters are actually written. So she’s very much a typical depiction of most of my characters who are just, you know, size 14/16 hanging out.VirginiaI really appreciated with her that we don’t get tons and tons of description of her body. That gives you room as the reader, which I think is also really important. And obviously, I love Bobbi very much. NishaGoing back to Marriage &amp; Masti briefly, that is one where the characters are very thin on the cover. You are bumping up against the way that your cover artist is envisioning the character and and what actually exists in the page. When you read the story, their bodies are described very differently than what you may see on the cover of the book itself, which is, you know, thinner than the way that I’ve described them to be honest. VirginiaI did notice that and was interested because I know that can be frustrating when your cover does not do what you want. As a nonfiction author, I’ve had that and it is tough in different ways. That is a tricky piece. But in the writing of your book, it was clear that you were not leaning into stereotypical definitions. I also love that you’ll reference him touching her stomach. The way the bodies interact. In some romance novels, it’s like, does this woman even have a torso? You know what I mean? Like, there’s a weird mystery in the middle in the terms of how the sex scene is written, and I appreciate that in your sex scenes, all of their bodies come to the sex scene. That’s nice. NishaGrowing up as someone in a culture that has this internalized colonialism and having disordered eating patterns and things like that, it took me a while to get to this point. I know in my earlier books, I may have made mistakes about the way that bodies are presented, but I think the only thing we can do as writers is just continue to push to get better.VirginiaYou’re talking to a former women’s magazine writer, so yes to evolving into things we are proud of. I’m sure I can see you and raise you.Okay, so give us your fat representation romance novel reading lists, Nisha!NishaMy favorite rom com right now—I still talk about it all the time is Mickey Chambers Shakes It Up by Charish Reid. Which is so great. Then there is Party Of Two by Jasmine Guillory which is also a really good one. Curvy Girl Summer just came out—that’s great by Danielle Allen. One that has a really interesting conversation about diet culture and fatness is The Fastest Way to Fall by Denise Williams. That one’s really fun because the heroine works for this magazine and she is testing out this fitness app and she falls for one of the co-owners of the fitness app. It starts as an epistolary where—you have to trust me on this. It’s really good.VirginiaOkay, it might be triggering for me personally, coming from women’s media, but it does look amazing.NishaIt’s so well researched. It’s really well done. Denise Williams is also someone who is a member of the like fat bodies / plus size community, so she took care of it with care. Chencia Higgins has a queer romance that just came out. Well, I read it a while ago, but it came out in May. It’s a queer romance called A Little Kissing Between Friends.VirginiaThat’s a great title. NishaIt is just so great. It’s really well done. I really enjoy Chencia Higgins’ first book, which is D&apos;Vaughn and Kris Plan a Wedding. I thought that was so fun and so hilarious. But A Little Kissing Between Friends is definitely really great representation and Chencia Higgins does such an awesome job. Highly recommend.VirginiaThis is such a good list. Do you have any suggestions of books with fat male love interests? Just because I know listeners will ask for that too. NishaMy recommendation for books with fat male love interest is Ship Wrecked by Olivia Dade, which I really enjoyed. That book was incredibly sexy.VirginiaIt is going on the list. Okay, not to end on a depressing note, but I would love to hear your thoughts about the Ozempic of it all. How that might start to influence what we see in terms of fat rep and romance?NishaI’m very familiar with semaglutides, just because I think any person who has thyroid disease or diabetes or is in a position where they’re getting fertility care has been offered a semaglutide injection at some point or another. And for some people, it’s a life-saving fix. And for other people, you’re going to a med spa. I don’t think Ozempic has made it’s way to romance yet. But my concern is that semaglutide positions fatness as curable. And as if it is a disease, and it is curable, as opposed to a body type. And yes, obesity has been classified as a disease in a lot of different spaces. There is a whole argument to be had about the way that it is just so skewed, the testing is just so off when it comes to the studies around obesity and fatness and fat bodies.But I think we’re seeing a lack of care when it comes to fat bodies at the top of the New York Times list. We’re seeing shuffling stories with fatness under the rug more so with the onslaught of the Ozempic, Manjaro, Semaglutide injection conversation too. As much as we’re experiencing progress, my concern is that that progress will be short-lived if we don’t continue to think critically about the way that we’re talking about fatness, with the incoming wave of Semaglutide injections.VirginiaSo, Burnt Toast listeners, our mission is to take Nisha’s reading list and go buy five copies of every book on it. And five copies of all of Nisha’s books! Because if we keep the sales of fat romance books going, then the men at the top will have to keep letting us have them. Even with the Ozempic pressure, this is how we fight back. That is your mission.NishaThat is actually a really good call to action. I think one of the things that’s very helpful for readers to know is that the whole system needs to be revamped, but that doesn’t mean we don’t necessarily have power in publishing. Adding books to your Goodreads list alone is also very helpful. It’s a metric that sales teams look at. If you go to your library and you request books, if you don’t have purchasing power in the moment going to the library and just asking them to get it is very helpful because libraries buy those books. And then of course buying the books, following your favorite authors. Telling other people about it. Word of mouth is seriously still one of the best ways of sharing this news. And then also really just evaluating whether or not you yourself are thinking about fatness in a particular way in a romance novel.VirginiaYes, yes, we do need to do our own work on this, too. And I want everyone to go out and buy all the books now. ButterNishaI am desperate for precedented times, not unprecedented times anymore.VirginiaThat would be great. More precedented times.NishaMore precedented times would be great. So I have been watching all of the clips from The Hollywood Bowl where they’re doing the live action Goofy Movie. VirginiaOh, amazing. Sounds delightful. NishaIt’s so delightful. So that is like my precedented times as a millennial.In addition to listening to the Burnt Toast podcast, I’m also listening to If Books Could Kill which I really enjoy. I have recently finished rereading the Psy Changeling series by Nalini Singh. It’s a paranormal romance series, which is like 20 books now. So that’s been my summer reading list. And I’ve really enjoyed rereading them. VirginiaOh, that sounds great. NishaAnd I think my number one butter is taking summer naps.VirginiaThat’s amazing. So important. More naps. I’m someone who does not rush to fall, I really like to stay in summer mode for a little bit. And I’m gonna say my Butter today is dahlias, which I grow in my garden every year. And speaking of the unprecedented times, I can very easily get sucked into the doom scrolling and the tracking the news and I find like the best antidote to that is making myself put down my phone and go out in my garden and talk to my flowers and escape into that little safe bubble.Dahlia season is in full swing and every year they just make me so happy. They help with my coming winter anxiety because dahlias will bloom until frost which is often like that first week of November where I live. And especially this year, where the first week of November may be the end of the world, I’m just really taking a lot of comfort in my dahlias for as long as I have them. NishaI love it.VirginiaNisha, this was completely fantastic. Thank you for spending this time with us. Tell us how we can follow you and support your work. NishaSure. You can follow me on Instagram or Tiktok or my website. And I have a book called Marriage &amp; Masti and it’s about two people who were friends at one point who find each other again, get drunk on a beach, and get accidentally married.VirginiaIt’s amazing. It’s really a good time. Go check it out. </itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast!I’m Virginia Sole-Smith, and today my guest is romance author Nisha Sharma. 🔥Nisha is a young adult and adult contemporary romance writer whose books have been included in “Best Of” lists by the New York Times, Entertainment Weekly, Cosmopolitan, The Washington Post, Time Magazine and more. When she’s not writing about people of color experiencing radical joy or teaching about inclusivity, Nisha’s hitting the books for her PhD in English and social justice. Nisha is the author of an awesome trilogy called If Shakespeare Were an Auntie, the third installment of which just came out last week. It’s called Marriage &amp; Masti and it’s an absolute delight!So we’re going to hear a bit more about Nisha’s own writing in this episode. But the main reason I asked her to come on is to discuss one big question: What is happening with bodies in romance novels?The romance genre has always been a big business, and one of the most reliable ways for women to make money as writers. But in recent years, it has delightfully exploded in terms of diversity of all kinds. Of course, this has been uphill work. So we’re going to get into why we are both seeing more fat rep in romance—but why you’ll also still encounter so many conventionally beautiful, thin white heroines. And she also answers the question: Why are there so few fat male love interests?You can get all of Nisha’s books —and all the other romances we discuss in this episode! —through the Burnt Toast Bookshop. Don’t forget, you can always take 10 percent off that purchase if you also order (or have already ordered!) Fat Talk from Split Rock Books! (Just use the code FATTALK at checkout.)PS. If you enjoy today’s conversation, please tap the heart on this post — likes are one of the biggest drivers of traffic from Substack’s Notes, so that’s a super easy, free way to support the show!Episode 158 TranscriptNishaSo I live in the Philadelphia suburbs. And I’m also South Asian, the eldest daughter of immigrant parents. I spent about 10 years of my life in corporate as a DEI professional. And now I just write, and I study, because I’m back in school to get my PhD in English and social justice as well. VirginiaWe’re going to talk about bodies and romance novels today. To give a little backstory, I am somewhat of a recent convert to reading romance—within the last five years, I would say. Other than reading a few Harlequin romances and VC Andrews books as an 11-year-old and having my mind blown. Oh and then I definitely had a JD Robb phase in my twenties. I was really into that whole futuristic cop, hot billionaire husband plot line for a while…But I kept putting these books down because I did not feel myself represented. They were fun, and they were a hot read, but it was like okay, it’s great that all these skinny pretty people are having great sex. It never really resonated with me. And then I read Talia Hibbert. And that was my first moment of, Oh, okay, this can be something really different. It was such a revelation, as a fat woman, to read a book centering the pleasure of fat women.  So I would love for you to talk to us about how romance has traditionally approached bodies, and how you see that evolving.NishaThat’s a really good question. I think before I answer it, I want to give a little disclaimer. I am a person who is in a fat body, I’ve been fat my entire life. And I have disordered eating patterns. Because, you know, doctors are great at making you feel terrible about the bodies that we’re in. And I’ve been on a fertility journey, which all of you know, anyone who’s also experienced any sort of infertility in the US specifically, a lot of the medication they give you can amplify a lot of the medical concerns that often are associated with individuals in larger bodies. So that’s the first disclaimer. The second is, as a writer, there have only been two books in my repertoire where I have fat bodies on page. And a lot of it is not necessarily me writing thin characters versus fat characters, a lot of my characters just aren’t described in a particular way. VirginiaI noticed that. NishaIt was not intentional at first, but I’ve become more intentional about the way that bodies are presented in my own work. I think that’s important for me to level set before I answer the question. But in terms of the history of romance, I’ve been in the industry for quite a bit of time. My first book was published in 2018. But I have a history in the industry and the history of romance is something that I’m very familiar with. And so we have to look at where it started, right? The romance industry today has its roots in Europe, specifically in the UK. It then went from these category romances in the UK to Harlequin in Canada. And then we see the boom of published romances in the US. So romance is very Eurocentric. And Eurocentric ideologies about bodies are often rooted in racism. History is not linear, there are multiple ways of looking at history. But the one that resonates with me the most is that this colonial influence in Romance also has historically seen Black and Asian and Latinx bodies—that are larger or that are not the Eurocentric body types—as being non-conforming, ugly, lazy…all of the stereotypes that you find associated with fatness. So I think that we have to acknowledge the colonial roots of romance.The other piece of it is that we have to see who’s making the decisions about romance. One of the most recent reports about representation data showed that still over 70 percent of the people making decisions about which books get published are white. And a vast majority of the leadership in publishing are men. So we are looking at white men, straight white men in a lot of situations, who are making decisions about romance from the very top. This influences bodies and the way that bodies are portrayed on the page. And this is influencing the way that finance and marketing work, and all the way down to whether editors are able to purchase books with characters that have larger bodies in them too.VirginiaThat is so exasperating, especially when you consider that the majority of romance writers and readers are women. And yet, this male power system at the top is is dictating what women are publishing and what women are reading. I just want to name that imbalance. That feels like an important piece of this. NishaIt is. On the other side of it, we can’t just point the finger at publishing. We can’t just point the finger at colonialism. There are also readers who will say that they just don’t understand fat bodies. So we have this societal response of, “I don’t find that attractive, I don’t understand how that’s attractive.” That’s also a really terrible terrible take that is still prevalent today.VirginiaIf readers are conditioned to think certain bodies are attractive and certain bodies are aspirational and then you combine that with the fantasy element of romance, readers are gravitating towards romances that perhaps that give them this fantasy. And it matters less about whether they feel like their own bodies are being reflected. But that breaks my heart! That feels really sad.NishaI’ve always said that romance is having a conversation with the world around it. It’s a back and forth. It’s never really a reflection of the world, but it’s also not a predictor of the world to come. It’s this back and forth. As romance progressed, we did start to see the rise of different body types in romance. But I specifically remember, as a voracious reader in the 90s, the books that had fat bodies in them, it was often a woman who was ashamed of her fat body. And this shame came from how they didn’t fit in with the society around them and how the hero had to be the person to be like, “I still find you beautiful anyway.” There is a residual effect of that sometimes still, in our genre. In the 90s, it was a thing. VirginiaJennifer Weiner’s Good In Bed is the classic example of that. It was a hugely revolutionary book, in many ways. And, it is a woman being told by a man that her body is acceptable.NishaAnd I will say, I think that with this influx, the acceptance of marginalized stories, of queer stories, of authors who are writing characters who are older—which is also very important here—we’re getting stories about bodies that are outside of the traditional white, European body that was traditionally accepted in romances. I don’t think we’ve really reached a space of full acceptance yet, but we are seeing so many more books every day that have stories of positive representation of fatness on the page in romance. I wish there was more, but from where we used to be, there is definitely more now. VirginiaI’m curious to hear your thoughts on the male love interests. Because one trend I’ve noticed is romance heroines maybe becoming more diverse in terms of body size, but the men—there’s a range, right? And maybe they’re tall and lanky, or maybe they’re broad and muscular, but—they’re not fat. And that’s interesting to me. I mean, especially in light of the recent cultural conversation around season three of Bridgerton, which very much was that plot line you were talking about, where the thin, hot love interest is telling the perceived-as-fat woman, “look how beautiful you are.”So there’s still some of that embedded in there, right?NishaI always think that Hollywood is behind in the way that publishing is dealing with certain topics. Like 10 years ago, I was getting the whole like, “Oh, our publishing house already has a South Asian author.” And now Hollywood is doing that, too. Like, we already have our South Asian story. So hopefully Hollywood will also change, sadly. With male love interests, I think we’re we’re primarily talking about Cisgender heterosexual romances. I think queer romances have done an incredible job of being way more accepting and open to marginalized identities. I think cisgender heterosexual romances with a lot of whiteness still, are where we’re finding this traditional male love interest model. So, back in the day, Nora Roberts—who is, like, Queen Nora, right? At one point in the late 1990s and early 2000s, she was selling a book every eight minutes. She has over 300 books published.Virginia Icon. Who is JD Robb, just to call back to my previous endorsement. She was not just Nora Roberts, she was this whole empire of Nora Roberts.NishaBut she has this really famous quote that stuck with me for a long time, because it made me feel really—not icky, but it made me feel a certain type of way. People would ask her, “Why are all of your love interests super hot and attractive?” And Nora said something like, “Well, it’s my fantasy and in my fantasy, I don’t want to write about people who I find ugly. I want to write about people who I find attractive.”And okay, so there’s, there are a lot of problems with this statement. And, there’s one kernel of really uncomfortable truth.But the problems, first, are that Nora is claiming there’s this default standard of hotness. And that default level of hotness or understanding of hotness is that it doesn’t include people with features that may or not be traditionally European, right? But the uncomfortable truth is that authors really have the power of driving what’s conventionally attractive in their stories and a lot of the narratives that they write. And they can do this by avoiding certain words that can specifically indicate what is a traditionally hot body type. But until we see more authors who are embodying these differences, and who are really writing with care and concern, we’re defaulting to a certain type of hotness. And as an author myself, I also have this belief about is what is traditionally beautiful to me, and it’s different than a lot of the the hotness that exists on page, right? My heroes are South Asian. They have dark skin, they are very hairy and broad chested, very chiseled jaw and a little beaten up looking. That is just what I like. So I also have to recognize that there are certain conventions about South Asian attractiveness that I am also sewing into the fabric of my narratives, which I have to address. This is something that I wish more authors talked about. It’s definitely an ongoing discussion in romance.VirginiaWell and it’s just interesting to think about all the intersections you were laying out before. If we’re thinking about those male publishers at the top of the pyramid, thinking about what they’re selling to women. There’s what they think women want. That whole concept is flawed. And then there is also this need for authors to reflect on their own biases and their own preferences and what they’re putting out. And I think there often is a piece of that old 90s narrative of a thin hot guy being in love with a fat woman somehow validates the fat woman’s body. Even if the story no longer centers on him bringing her up from the pit of despair. We’re still seeing a layer of that play out in books. When you have the fat protagonist, and then the thin male love interest, that’s how we validate this woman’s body. That’s how we make her beautiful. There’s just a lot to tease out there.I don’t envy you all having this as a job and needing to think about what’s hot and also like, what does it mean that it’s hot? Like, what am I bringing to that?NishaI think it’s part of a larger conversation about literary citizenship, about representation, which I don’t think the industry is having. I don’t think that we’re spending enough time talking about it. So as literary citizens, what is our responsibility for representation to the members of our publishing community and our readership? How are we responsible to our readers in the way that we are talking about bodies? About disability, about race, about gender and sexuality? I think this is definitely part of of a bigger, ongoing concern in not just in romance, but I think in publishing in general. VirginiaOh, for sure.Emma Copley Eisenberghas been writing great pieces about fatphobia and literary fiction, and even in a book likeAll Fours, which is just being heralded as this groundbreaking exploration of a midlife woman’s experience in her body. And yet, there’s a very fatphobic sex scene in it!It feels interesting to me that this can still play out so casually, in many arenas of publishing, without anyone thinking to turn the lens on it. NishaAbsolutely.VirginiaWhere else do you see anti-fatness still fairly entrenched in romance? Are there uphill conversations about getting fat folks on covers? Any other piece of it where this shows up? And of course, thinking intersectionally here again, as well.NishaI think in a lot of cisgender white stories, we’re still seeing a lot of anti-fatness. But of course, there are people in those spaces who are really fighting hard against it.Sarah Maclean does not write thin characters. Her characters in her historical romances are all fat characters. She writes plus size women across the board. Contemporary authors like Olivia Dade are also writing plus sized characters. They’re writing older characters in plus size bodies that are just amazing. Jen DeLuca is another author who has a really fun series about older heroines and a Renaissance Fair, which is just so fun. So there are cisgender white stories that do have plus sized characters. And these authors are really pushing the narrative. But if you look at the New York Times list right now and you pull all of the romance novels—there’s not one fat heroine. Not one.VirginiaYeah, it’s maddening. And I have to say, I’m looking at these covers as you’re listing people, and I believe you because I haven’t read these authors. I believe you that the characters are fat inside the books, but Jen DeLuca’s covers, they’re the cartoon covers, but they look like straight-size characters.NishaOlivia Dade has done a lot. VirginiaTo be clear, I’m an author. I know the relationship authors have to covers is often tenuous. I’m not blaming these individual authors, but it just shows the web that we’re in, where the marketing department is thinking, “Okay, this is what needs to go on the cover to sell the book,” and the author may have a really different vision for the character, but how do you meld those two things? And if we look at the New York Times bestseller list, you can see why the marketing department is saying what they’re saying. Because we’re caught in the cycle.NishaFor my second book in my romcom series, Tastes Like Shakkar, that was the first time that I wanted to have a fat character not only on page but on the cover, very clearly drawn to be on the cover. And I was very lucky to be working with an incredible illustrator and a marketing department that was very supportive for that book. But we had to go back four times, because I kept saying “She is a fat character and you are not drawing a fat character, you have to make her bigger, you have to make her bigger.” I think after four times, she’s like, okay, like, I think I get what you’re saying. Because in her mind, like, she has drawn so many covers. And this is the first time she’s drawing this fat heroine on the cover. And so we finally got it to where it was, but I remember the fight that we had just to convince people no, you have to go bigger, you have to go bigger. And they just didn’t get it. And, now I have people who tell me that they saw the cover and they didn’t think that the book was for them. I’ve actually had readers say that, and then they’ll hear me talking about the book. And they’re like, “Oh, I’m very interested in that book. But when I just saw the cover, I didn’t think it was for me.”VirginiaIt’s such a frustrating catch-22. Reader education, marketing departments willing to take risks, I mean, all of it. Jenny L. Howe is another author I love who talks about this with the covers for her books. In her new book, How To Get A Life in Ten Dates, she was like, “I got them to do a character with a belly.” Like so often, if it is fat, it’s an exaggerated hourglass versus a fat body with a belly, which, a lot of us fat folks have bellies. So, what an achievement that wa, to get them to stretch that far.It’s these nuances of bodies that really matter. It really matters for the readers who are going to feel seen by it. And it matters for the readers who are like, “That doesn’t seem like that’s for me.” Because they need to keep seeing that to understand that it is for them.NishaRight. Absolutely. The situation is very familiar to me, because I’ve had people tell me that they didn’t think my book was for them because there were South Asian characters in them, and they didn’t know anything about being South Asian.VirginiaIt’s called reading. Guys.NishaAnd I would tell them, “Well, do you know anything about being a serial killer?” Because you don’t seem to have a problem with that. It’s one of those things where I think the more we have available, the more we champion, the more we push, the more accepting publishing is, hopefully the more readers pick up and buy and purchase, the better our industry will be about treating fat bodies on the page.VirginiaSomething Emma has been talking about a lot are the repeated tropes in literary fiction in terms of how fatness gets portrayed in such stereotypical ways. I’m curious if there are specific phrases or tropes in the way bodies are often written in romance that you’re like, “We could ban that, I would happily never read that phrase about a body again.” NishaOh, my gosh, I hate the word petite. Because, like, I am petite. But I am also fat. I’m 5’2” right? But they’re never talking about 5’2” and fat. They’re always talking about tiny and thin, right? So I don’t understand this misuse of the word petite. I buy clothes in the petite section, but I buy petite plus size right? VirginiaWhich is a very hard category to find. That weird misconception by the fashion industry that fat people are all the same height. I don’t understand. NishaI don’t get it. So petite is always something that bothers me. Tiny is also a word that’s just, like, a little cringy to me. Svelte, thankfully we haven’t seen that recently. I can go on. Like svelte I remember reading historical romances and just like gagging and just being like, “This is colonizer literature.”I also hate the whole like, “Don’t pick me up. I’m too heavy for you.” I feel like I’ve also wrestled with this because there’s some truth to it, being a fat person and also navigating a world that’s very oppressive when it comes to fat and marginalized bodies. I myself have had this thought in relationships. I don’t want to say that this is something that’s not true because it’s so true for so many people who have probably also had this thought, you know? Especially when they’re in a new relationship and they don’t know how that person addresses fatness or their relationship with fatness. But I want that to be taken care of more more carefully.VirginiaI agree with you, I bump on that as well. And sometimes in the sex scenes, certain positions, I guess it’s just kind of what you’re saying where I’m like, “Well, I don’t know if she’d want to be boosted up in that way?” Or yes, she totally can be, but like, have some care and consideration for how that feels. NishaBut I will say, on the other side, if we’re talking about sex scenes specifically, I’ve actually had readers ask me, “Is that possible for fat bodies?” VirginiaOh, wow. NishaMy second book in my Shakespeare rom-com series, where my heroine is a fat heroine, is the sexiest book I’ve ever written. I did that intentionally because I feel like there’s this misconception that fat people can’t have sex or can’t have really good sex, or they can’t get kinky. My intention of writing South Asian stories with open door sex scenes is also to show that South Asians can also have this joy this this sexual liberation in stories as well. But there’s a little kink in Tastes Like Shakkar. And, she is tied up. I’ve actually had fat readers ask me like, “Is this possible? Because I didn’t think this was possible.” And I’m like, oh honey.VirginiaI love this. And I know what I’m reading next. Thank you. Yes it&apos;s possibleNishaI think a lot about what we’re told is possible for us, what we’re told that we’re allowed to do, what we can’t do, what is permissible for us? And also what is permissible for our readers, what readers are interested in? There are all of these different barriers set up around fatness and pleasure. So that’s something that I’ve also found really interesting, which I’ll get from people who are straight sized and from folks who are plus sized, they’ll all have these conversations about, like, “I didn’t know this was a thing.”VirginiaI love that you’re pushing that. And that other authors have talked about that and are pushing that, because I just think the more you see it is possible, the more you know it’s possible. And we just need to keep evolving that conversation. And yes, less svelte, which is an annoying word to even say, let alone read.So your new book is Marriage &amp; Masti. Do you want to tell us a little bit about that and the rest of the trilogy. I read that one first, because it’s the new one, and then I was like, “Well, I have got to go back and be part of this whole experience.” NishaThe series came about before the pandemic began. And my husband and I were living in two separate cities, we were still dating, and I had gone to visit him in DC, and we went to the Folger library, which is the largest private collection of Shakespeare folios. And we took a tour and one of the tour guides said, “What’s really interesting about Shakespeare’s folios is that he would kind of adjust his story a little bit, depending on the audience.” So I thought to myself, wouldn’t it be interesting if I took these beats that Shakespeare’s laid out and push it through the South Asian experience? And so you know, there were there were the three rom-coms that each of the books is inspired by. So Dating Dr. Dil is inspired by Taming of the Shrew; Tastes like Shakkar is inspired by Much Ado About Nothing, and then Marriage &amp; Masti is inspired by Twelfth Night.When I wrote these books, I wasn’t really thinking about bodies in a very intentional way. I was thinking about what do these people think is unattractive about themselves? And how do they come to terms with it, and love it? How do these romantic partners love them by just supporting them in their own journey? Not loving them and showing them that they’re attractive anyway, but loving them regardless of what they’re experiencing or feeling. That’s how I looked at their bodies or their physicality.The heroes are all very much Bollywood heroes, Bollywood Punjabi heroes, which are like 6’4” finance guys, maybe 6’5,” except super dark, like they’ve been in a wrestling ring a couple times, very hairy. And that is attractive to me as a South Asian woman who is Punjabi and who is thinking about Punjabi heroes. So I wanted them to have that very Bollywood feel to them. VirginiaOh it works. I found it very successful. Yes.NishaThey’re big guys. They’re all big guys. And I wanted that impression. The first Indian doctor, though, we have Kareena who’s very tall, so you have like, tall bias as well for for women. She’s like 5’11”. And a lot of Punjabi women are very tall. So that is this classic Punjabi body type in that sense. Then you have in the second book, you have Bobbi who is a fat main character. And that story was interesting to write specifically because that was really the one time that I was like, “I really want to be intentional about the body.” I didn’t really focus on that until I started writing the book, not when I first pitched the series. And when I started writing the book, I wanted it to be that she knew that society viewed her a certain way. And she did not give a shit. But it was exhausting. It is exhausting being fat and navigating in a society that’s terrible. And with South Asians, there’s a lot of internalized colonialism that you have to navigate as well, because people are still looking at this Eurocentric standard of beauty, which often includes being really thin. This is what I grew up with. This is something that I’m very familiar with. That is something that shaped the relationship between Bobby and Bunty when they first meet, and how she thinks that he’s making a comment about her size. And really, he’s not and she’s like, well, I do not need you in my life. Then of course, he just proves her wrong, he loves every part of her. And that was something that was really special to write. Then with Marriage &amp; Masti, it was not very clear, but Vera is very mid-sized. And I wrote her as mid-size. And I wrote her as someone who’s soft, and she loves being soft, and she doesn’t mind being soft, and that’s how she is. That’s how most of my characters are actually written. So she’s very much a typical depiction of most of my characters who are just, you know, size 14/16 hanging out.VirginiaI really appreciated with her that we don’t get tons and tons of description of her body. That gives you room as the reader, which I think is also really important. And obviously, I love Bobbi very much. NishaGoing back to Marriage &amp; Masti briefly, that is one where the characters are very thin on the cover. You are bumping up against the way that your cover artist is envisioning the character and and what actually exists in the page. When you read the story, their bodies are described very differently than what you may see on the cover of the book itself, which is, you know, thinner than the way that I’ve described them to be honest. VirginiaI did notice that and was interested because I know that can be frustrating when your cover does not do what you want. As a nonfiction author, I’ve had that and it is tough in different ways. That is a tricky piece. But in the writing of your book, it was clear that you were not leaning into stereotypical definitions. I also love that you’ll reference him touching her stomach. The way the bodies interact. In some romance novels, it’s like, does this woman even have a torso? You know what I mean? Like, there’s a weird mystery in the middle in the terms of how the sex scene is written, and I appreciate that in your sex scenes, all of their bodies come to the sex scene. That’s nice. NishaGrowing up as someone in a culture that has this internalized colonialism and having disordered eating patterns and things like that, it took me a while to get to this point. I know in my earlier books, I may have made mistakes about the way that bodies are presented, but I think the only thing we can do as writers is just continue to push to get better.VirginiaYou’re talking to a former women’s magazine writer, so yes to evolving into things we are proud of. I’m sure I can see you and raise you.Okay, so give us your fat representation romance novel reading lists, Nisha!NishaMy favorite rom com right now—I still talk about it all the time is Mickey Chambers Shakes It Up by Charish Reid. Which is so great. Then there is Party Of Two by Jasmine Guillory which is also a really good one. Curvy Girl Summer just came out—that’s great by Danielle Allen. One that has a really interesting conversation about diet culture and fatness is The Fastest Way to Fall by Denise Williams. That one’s really fun because the heroine works for this magazine and she is testing out this fitness app and she falls for one of the co-owners of the fitness app. It starts as an epistolary where—you have to trust me on this. It’s really good.VirginiaOkay, it might be triggering for me personally, coming from women’s media, but it does look amazing.NishaIt’s so well researched. It’s really well done. Denise Williams is also someone who is a member of the like fat bodies / plus size community, so she took care of it with care. Chencia Higgins has a queer romance that just came out. Well, I read it a while ago, but it came out in May. It’s a queer romance called A Little Kissing Between Friends.VirginiaThat’s a great title. NishaIt is just so great. It’s really well done. I really enjoy Chencia Higgins’ first book, which is D&apos;Vaughn and Kris Plan a Wedding. I thought that was so fun and so hilarious. But A Little Kissing Between Friends is definitely really great representation and Chencia Higgins does such an awesome job. Highly recommend.VirginiaThis is such a good list. Do you have any suggestions of books with fat male love interests? Just because I know listeners will ask for that too. NishaMy recommendation for books with fat male love interest is Ship Wrecked by Olivia Dade, which I really enjoyed. That book was incredibly sexy.VirginiaIt is going on the list. Okay, not to end on a depressing note, but I would love to hear your thoughts about the Ozempic of it all. How that might start to influence what we see in terms of fat rep and romance?NishaI’m very familiar with semaglutides, just because I think any person who has thyroid disease or diabetes or is in a position where they’re getting fertility care has been offered a semaglutide injection at some point or another. And for some people, it’s a life-saving fix. And for other people, you’re going to a med spa. I don’t think Ozempic has made it’s way to romance yet. But my concern is that semaglutide positions fatness as curable. And as if it is a disease, and it is curable, as opposed to a body type. And yes, obesity has been classified as a disease in a lot of different spaces. There is a whole argument to be had about the way that it is just so skewed, the testing is just so off when it comes to the studies around obesity and fatness and fat bodies.But I think we’re seeing a lack of care when it comes to fat bodies at the top of the New York Times list. We’re seeing shuffling stories with fatness under the rug more so with the onslaught of the Ozempic, Manjaro, Semaglutide injection conversation too. As much as we’re experiencing progress, my concern is that that progress will be short-lived if we don’t continue to think critically about the way that we’re talking about fatness, with the incoming wave of Semaglutide injections.VirginiaSo, Burnt Toast listeners, our mission is to take Nisha’s reading list and go buy five copies of every book on it. And five copies of all of Nisha’s books! Because if we keep the sales of fat romance books going, then the men at the top will have to keep letting us have them. Even with the Ozempic pressure, this is how we fight back. That is your mission.NishaThat is actually a really good call to action. I think one of the things that’s very helpful for readers to know is that the whole system needs to be revamped, but that doesn’t mean we don’t necessarily have power in publishing. Adding books to your Goodreads list alone is also very helpful. It’s a metric that sales teams look at. If you go to your library and you request books, if you don’t have purchasing power in the moment going to the library and just asking them to get it is very helpful because libraries buy those books. And then of course buying the books, following your favorite authors. Telling other people about it. Word of mouth is seriously still one of the best ways of sharing this news. And then also really just evaluating whether or not you yourself are thinking about fatness in a particular way in a romance novel.VirginiaYes, yes, we do need to do our own work on this, too. And I want everyone to go out and buy all the books now. ButterNishaI am desperate for precedented times, not unprecedented times anymore.VirginiaThat would be great. More precedented times.NishaMore precedented times would be great. So I have been watching all of the clips from The Hollywood Bowl where they’re doing the live action Goofy Movie. VirginiaOh, amazing. Sounds delightful. NishaIt’s so delightful. So that is like my precedented times as a millennial.In addition to listening to the Burnt Toast podcast, I’m also listening to If Books Could Kill which I really enjoy. I have recently finished rereading the Psy Changeling series by Nalini Singh. It’s a paranormal romance series, which is like 20 books now. So that’s been my summer reading list. And I’ve really enjoyed rereading them. VirginiaOh, that sounds great. NishaAnd I think my number one butter is taking summer naps.VirginiaThat’s amazing. So important. More naps. I’m someone who does not rush to fall, I really like to stay in summer mode for a little bit. And I’m gonna say my Butter today is dahlias, which I grow in my garden every year. And speaking of the unprecedented times, I can very easily get sucked into the doom scrolling and the tracking the news and I find like the best antidote to that is making myself put down my phone and go out in my garden and talk to my flowers and escape into that little safe bubble.Dahlia season is in full swing and every year they just make me so happy. They help with my coming winter anxiety because dahlias will bloom until frost which is often like that first week of November where I live. And especially this year, where the first week of November may be the end of the world, I’m just really taking a lot of comfort in my dahlias for as long as I have them. NishaI love it.VirginiaNisha, this was completely fantastic. Thank you for spending this time with us. Tell us how we can follow you and support your work. NishaSure. You can follow me on Instagram or Tiktok or my website. And I have a book called Marriage &amp; Masti and it’s about two people who were friends at one point who find each other again, get drunk on a beach, and get accidentally married.VirginiaIt’s amazing. It’s really a good time. Go check it out. </itunes:subtitle>
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      <title>What If I Just Don&apos;t Want My Kid To Be Fat?</title>
      <description><![CDATA[<p>You’re listening to Burnt Toast!</p><p>We are Virginia Sole-Smith and Corinne Fay, and it’s time for another Indulgence Gospel. </p><p>It’s the last week of our summer break, so we’ll be back after Labor Day with all new podcast episodes for you. We so appreciate everyone who has been continuing to listen and support the podcast during <a href="https://patreon.com/posts/who-do-i-pay-to-140039413" target="_blank">our hiatus</a>. It means a lot to know that our community enjoys our work and cares that <a href="https://virginiasolesmith.substack.com/p/who-do-i-pay-to-read" target="_blank">we’re able to make it sustainable too</a>. </p><p><strong>So as a thank you for listening, today’s Indulgence Gospel rerun has no paywall. </strong>We’ve realized that so many of you on the free list almost never get to hear how hilarious and smart Corinne is — and as paid subscribers know, Indulgence Gospel episodes are truly the heart of the podcast. They are the most fun to make, because they are the episodes where we feel truly in conversation with all of you.</p><p><strong>If you love this episode, of course we hope you’ll consider </strong><strong><a href="https://patreon.com/cw/virginiasolesmith" target="_blank">a paid subscription</a></strong><strong> to Burnt Toast so you can get every paywalled episode we make.</strong> And we also hope you’ll subscribe to <a href="https://patreon.com/BigUndies" target="_blank">Big Undies</a>, Corinne’s new Substack about clothes. </p><p><em>This episode contains affiliate links. Shopping our links is a great way to support Burnt Toast! </em></p><h3><strong>Episode 157 Transcript</strong></h3><p><strong>Virginia</strong></p><p>You’re listening to Burnt Toast! This is the podcast about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith I also write the Burnt Toast newsletter.</p><p><strong>Corinne</strong></p><p>And I’m Corinne Fay. I work on Burnt Toast and run <a href="https://www.instagram.com/selltradeplus/" target="_blank">SellTradePlus</a>, an Instagram account where you can buy and sell plus sized clothing.</p><p><strong>Virginia</strong></p><p>We have so many good questions this month. A lot of parenting food questions. I think maybe because I just ran the lunchbox piece in the newsletter it’s on everybody’s minds. But also, as usual, some fat fashion stuff. Clogs are coming up later. And Ozempic, because obviously. So it’s gonna be a good one.</p><p><strong>Virginia</strong></p><p>So before we dive in, how are you doing? What’s new with you, Corinne?</p><p><strong>Corinne</strong></p><p>I’m doing well. One thing that’s new with me is: I just signed up to do a powerlifting meet. So I’m feeling nervous. </p><p><strong>Virginia</strong></p><p>Well, yeah. Is this like a competition thing, where people come and watch? </p><p><strong>Corinne</strong></p><p>I think so. I mean, obviously, I’ve never done something like this before. It’s in Albuquerque, and it’s being run by my gym. And it’s all women’s. </p><p><strong>Virginia</strong></p><p>That sounds very cool. </p><p><strong>Corinne</strong></p><p>I’m just having a little of like, Oh, what did I do? Let’s see. Wow. Am I going to be the most amateur, weakest person there? I might.</p><p><strong>Virginia</strong></p><p>But you’ll still be super strong and amazing. Because the weakest person at a powerlifting competition is still the strongest person in most other rooms.</p><p><strong>Corinne</strong></p><p>That’s a good point. And I think one great thing about lifting is, it’s really more about your own goals and competing with yourself. But still.</p><p><strong>Virginia</strong></p><p>So is it like whoever lifts the most is the winner?</p><p><strong>Corinne</strong></p><p>So my understanding is very loose, but I know there are different weight classes. So you compete against people who are roughly around the same size?.</p><p><strong>Virginia</strong></p><p> Interesting. Okay.</p><p><strong>Corinne</strong></p><p>And then I think it’s a cumulative weight of how much you lift, like combined squat, deadlift, bench press. </p><p><strong>Virginia</strong></p><p>Wow, that’s so cool. <a href="https://open.substack.com/users/4884634-julia-turshen?utm_source=mentions" target="_blank">Julia Turshen</a> recently did one of these.</p><p><strong>Corinne</strong></p><p>I feel like I was slightly influenced by Julia Turshen.</p><p><strong>Virginia</strong></p><p>Did she enable you? Julia, good job! The pictures and videos she posted of it looked super exciting. And it looked like a very professional athletic setting. I would be intimidated for sure.</p><p><strong>Corinne</strong></p><p>The other thing that I’m sure we’ll end up talking about again, but you have to wear a singlet which is like, where am I gonna find a singlet? And knee socks.</p><p><strong>Virginia</strong></p><p>Knee socks! Why knee socks? </p><p><strong>Corinne</strong></p><p>I’m like, oh my God, I’m never gonna find knee socks that fit me, but I’m trying to figure out if I can wear <a href="https://rstyle.me/+D-XF8N0cJq-nI0229Sp8Kw" target="_blank">Universal Standard body shorts </a>as a singlet, because I already have one of those. </p><p><strong>Virginia</strong></p><p>That feels like a great solution. </p><p><strong>Corinne</strong></p><p>It’s singlet-esque? But I don’t know what the actual requirements are.</p><p><strong>Virginia</strong></p><p>Girlfriend Collective also has <a href="https://rstyle.me/+0NBYtWNNzJLZqau_N4gz7A" target="_blank">a shorts body suit thing.</a></p><p><strong>Corinne</strong></p><p>I should look into that. </p><p><strong>Virginia</strong></p><p>But I feel like you should be able to work with what you have. Especially for your first one. Once you’re a pro and doing this all the time, you’ll get, like, something with rhinestones. </p><p><strong>Corinne</strong></p><p>Once I’m a sponsored Olympic athlete. Yes.</p><p><strong>Virginia</strong></p><p>I love that like we’re getting to follow along on the journey. Obviously we’re going to need another installment on this afterwards.</p><p><strong>Corinne</strong></p><p>Okay, yes. And just to be clear, the meet isn’t until July, so, so I have a lot of time to think about it.</p><p><strong>Virginia</strong></p><p>I’m just saying though. A few months ago, you were recommending <a href="https://open.substack.com/users/237949-casey-johnston?utm_source=mentions" target="_blank">Casey Johnston</a> and her <a href="https://www.couchtobarbell.com/" target="_blank">couch-to-barbell</a> program. And you were like, “I’m just using a broomstick.”</p><p><strong>Corinne</strong></p><p>It’s true. </p><p><strong>Virginia</strong></p><p>And now!</p><p><strong>Corinne</strong></p><p>It’s true and now I’m lifting actual pounds.</p><p><strong>Virginia</strong></p><p>Very, very cool. </p><p><strong>Corinne</strong></p><p>Yeah, what’s new with you? </p><p><strong>Virginia</strong></p><p>I feel like what’s new with me is that I am surviving, not thriving a little bit. So this is going to come out in mid-April. So we’ll be two weeks out from <a href="https://virginiasolesmith.substack.com/s/fat-talk" target="_blank">book launch</a>. So I will either be better or I will be way worse. I mean, having had two children, it’s sort of similar to the last month of pregnancy when you’re like, it’s all you can think about, this thing is happening, but you have no control over it. I mean, at least with the book, you know, like the date it’s coming. Which with pregnancy, they have yet to really figure out, unless you’re scheduling. But I counted it up this morning, I have recorded 18 podcasts so far. Of other people’s podcasts. Like for talking about the book. 18 people’s podcasts. </p><p><strong>Corinne</strong></p><p>Oh whoa. That’s wild.</p><p><strong>Virginia</strong></p><p>And like, seven of them were in the last week and a half? So I feel like my voice is hanging on by a thread. And I’m just getting a little mush-brained about it. I need to step back a little.</p><p>Obviously, I am super grateful. I love that people want me to talk about the book. I love that people are excited about the book. I cannot wait for it to be out. But it’s just at a point where there are a lot of details. Like, review all the press release materials, review the marketing plan…. I forgot we were recording today. And it’s not the first thing I’ve forgotten. Like, I forgot the kids had a dentist appointment. We made it, but I’m just like, my brain is holding too many pieces of information. Some things are getting dropped. I’m just coming in with a sort of scattered energy. But I’ve got the Throat Coat Tea that I’m living on right now. And we’re gonna do it! </p><p><strong>Corinne</strong></p><p>Do you have any upcoming book promo stuff that you’re really excited to do?</p><p><strong>Virginia</strong></p><p>Well, I did an interview yesterday that I can’t talk about yet, because I don’t think it will be out by the time this launches. </p><p><strong>Corinne</strong></p><p>Top secret. </p><p><strong>Virginia</strong></p><p>There are two top secret ones that will be coming out in the week or two after this podcast episode. And they’re both very exciting. And I will say that I was very happy with my outfit for one. So that was good. And the other one the outfit matters less because it is not visual. I will say no more! </p><p>And yeah, that part’s been fun, actually figuring out clothes for like the book tour <a href="https://www.mindfulcloset.com/" target="_blank">Dacy has been helping me</a> and maybe some time we’ll do a follow up about finding clothes for this. Because it’s a very specific level of, how dressy do you want to be versus comfortable? So maybe there will be an essay of what I wore for the book tour.</p><p><strong>Corinne</strong></p><p>I would love to read that.</p><p><strong>Virginia</strong></p><p>Okay, so we’re going to do some questions! The first one is a hot take opportunity. This came in over Instagram multiple times. <strong>People would like to know what we saw of </strong><strong><a href="https://www.newyorker.com/magazine/2023/03/27/will-the-ozempic-era-change-how-we-think-about-being-fat-and-being-thin" target="_blank">Jia Tolentino’s Ozempic piece</a></strong><strong> in </strong><em><strong>The New Yorker</strong></em><strong>.</strong></p><p><strong>Corinne</strong></p><p>Okay, well, now is my time to be embarrassed when I admit that I read it really lightly. I did a really light skim sort of read, and was like, seems fine. And then I’ve seen everyone else being like, “This article is horrible.” And I’ve been like, wow, I really need to revisit that and find out why people are so upset.</p><p><strong>Virginia</strong></p><p>I’m glad to hear people are saying they’re upset! I felt like no one was talking about it at all for a little bit. And I was like, what is happening? I feel like the <em>New York</em> magazine piece came out, which I wrote about and that was not great. And then this piece comes out two weeks later, and I’m just like, why? Why did it come out? It’s the same piece really. </p><p>And I want to be clear that I love Jia’s work. I loved <em>Trick Mirror</em>. I think she writes phenomenal stuff. The piece she did on Angela Garbes last year was just incredible. And this was… not that. It is very much centering the story on thin people who would like to be thinner if they take Ozempic. <strong>There’s </strong><em><strong>one</strong></em><strong> fat person interviewed for the story. And, you know, of course, every fat person is entitled to their own experience of fatness. But her quotes just reinforced so many stereotypes.</strong> She talks about wanting to lose weight because she feels like she can’t hike or run at her current size. And it’s like, come on. We can do better. </p><p><strong>Corinne</strong></p><p>If you want to hike and run, you could work on hiking and running?</p><p><strong>Virginia</strong></p><p>Right! There are so many fat hikers and runners on Instagram. </p><p><strong>Corinne</strong></p><p>I thought the compounding pharmacy thing was kind of interesting.</p><p><strong>Virginia</strong></p><p>Oh, like explaining how sort of like loosey goosey it is and getting the drugs? </p><p><strong>Corinne</strong></p><p>Because I’ve seen a lot of people on TikTok being like, I’m getting this patented drug from a compounding pharmacy. And I’m like, wait, is that real? Like, what is that? So I thought that part was interesting.</p><p><strong>Virginia</strong></p><p>It was interesting. But when she goes through the process of getting it herself, I always just worry—this is the eating disorder handbook stuff.</p><p><strong>Corinne</strong> </p><p>True true. You’re literally telling people how to do it. </p><p><strong>Virginia</strong></p><p>And I get that that’s not hard to find. We all have Google. But is that something <em>The New Yorker</em> should be doing? <strong>Does </strong><em><strong>The New Yorker</strong></em><strong> need to teach us how to get our weight loss drugs?</strong> I don’t know. I feel like the general trend in the Ozempic coverage–And this is not just Jia, not just <em>New York Magazine</em>. But by and large, this coverage has this underlying question of: <strong>If we have now found a silver bullet that will make people thin, does that mean we can just forget about anti fat bias? And that is so dark.</strong> We cannot just say, now that we have a way to make everybody thin, it’s okay to hate fat people, because we can just make them thin.</p><p><strong>Corinne</strong></p><p>That’s a good point.</p><p><strong>Virginia</strong></p><p>I’m not judging anyone’s individual decisions about this. But this larger discourse is not helpful. That’s my hot, grouchy take. </p><p><strong>Corinne</strong></p><p>That’s the hot take! I would love to know also, if any listeners have strong feelings about it? </p><p><strong>Virginia</strong></p><p>Yes. Comments are open!</p><p><strong>Corinne</strong></p><p>Okay, the next question is:</p><p><em><strong>Q: The one thing I can’t shake as a new mom is worrying about making my daughter fat. How do I shake that? I grew up fat and it was hard. I want better for her. But does that mean dieting?</strong></em></p><p><strong>Virginia</strong></p><p>This is a very understandable fear. But no, it does not mean dieting. </p><p><strong>Corinne</strong></p><p>I want to validate this parent’s worries, because you're coming from a place where it sounds like you struggled a lot. And you don’t want your kids to struggle, and that totally makes sense.</p><p><strong>Virginia</strong></p><p>I think what I’m stuck on is, “I grew up fat and it was hard.” Yes, absolutely. Not denying that.<strong> But was it hard because you were fat? Or was it hard because the world made fat not okay?</strong></p><p>And so, this is kind of the Ozempic thing, right? Is the answer to erase fatness by which we mean erase fat people? Or is the answer systemic change and unlearning this bias on a personal level? But I know, that is a terrible question. You cannot make all those systemic changes by yourself. That is not doable. So it is really, really hard.</p><p><strong>Corinne</strong></p><p>The one thing that’s sort of not explicit in this question is whether the kid is actually fat.</p><p><strong>Virginia</strong></p><p>She says she’s a new mom. So I’m thinking she has a baby. So she probably doesn’t know? </p><p><strong>Corinne</strong></p><p>Because my next thought was, you could talk to your kid about it being hard. But maybe not for a newborn.</p><p><strong>Virginia</strong></p><p>But maybe start now! Get the conversation going.</p><p><strong>Corinne</strong></p><p>Start thinking about it. You can talk to yourself about it. I think now might be a time to start therapy. </p><p><strong>Virginia</strong></p><p>Therapy, always a great option.</p><p><strong>You are not going to make your daughter thin or fat. You don’t actually control her body size.</strong> The number of factors that go into determining body sizes is this sort of endless and murky list, and no one really knows what are the largest drivers. But how you feed her, and how much you make her run around are not the largest drivers of her body size. And putting all your energy there is only going to cause damage, which you yourself probably know, because when you say it was hard, I’m guessing that some kind of childhood dieting might have been a piece of that.</p><p>So I feel like we need to let you off the hook of the “I’m gonna make her fat.” <strong>She may be fat. There is nothing wrong with that. It is not your fault. And what she really needs is for you to unconditionally accept her body.</strong></p><p><strong>Corinne</strong></p><p>I also think this could be a really good time to think of some advocacy you could do, whether that’s looking into school policies about bullying or even at the legislative level, like laws about anti fat bias. Or just trying to be an advocate in your community for body liberation or fat liberation? </p><p><strong>Virginia</strong></p><p>I love that. And I just wanna say this is hard. It is really unfair that that is asked of us. But that is where we are on this issue. And we’re only going to make progress if we all approach it from that perspective. </p><p><strong>Corinne</strong></p><p>And I want to reiterate: <strong>The thing about bias is, the solution is never to get rid of the people we’re biased against. Or to change them somehow.</strong></p><p><strong>Virginia</strong></p><p>Right. So it’s okay. Maybe your daughter is going to be fat and how are you going to support her and advocate for her and make your home a safe space for her body?</p><p><strong>Corinne</strong></p><p>All right, I’m going to read the next one too: </p><p><em><strong>Q: I am trying very hard to be very neutral about food with my son who’s four years old. From the start, I have not labeled foods as good or bad. I have not restricted access to sweets or desserts. But lately, I’ve started questioning this. I’ve always felt pressure because I am not able to manage cooking meals. So from the start, my son was fed using a grazing technique where I would put together various foods and he would eat what he wanted. As he has gotten older, he is more specific in his tastes in a way that feels normal to me, pretty much macaroni and cheese or similar foods most of the time. There are other things he will eat, but I feel a lot of grief about my inability to get it together and provide regular hot balanced meals, also for myself. </strong></em></p><p><em><strong>Recently, I’ve been trying to limit his intake of sweets just a little bit and it feels like a backside but I’ve been confused. Only two cookies and even suggesting he eats something before he gets the cookies. </strong></em><em><strong><a href="https://virginiasolesmith.substack.com/p/should-i-tell-my-13-year-old-to-take#details" target="_blank">This week’s mailbag episode</a></strong></em><em><strong> made me reorient when you talked about not doing this and reminded me why I wanted to avoid this restriction based language. And I admit the reason I started thinking about this was twofold. I filled out a research survey that made me admit a lot of things about our household eating that I feel low level guilty about and I felt the sting of perceived societal shaming.</strong></em></p><p><em><strong>And my son started talking about treats. I was a bit miffed as categorizing something as a treat, as opposed to food which he labeled the rest as, was something I was trying to avoid. Then I realized this could have come from daycare television, the fact that we give the dog treats, and so I am overreacting. I find it’s so hard to be consistent in my parenting in many avenues and food encroaches on that too. Giving food as a reward for example, this is something I do for myself, and I like it. But perhaps it is part of the problem of saving food for a special occasion as opposed to having it because you want it.</strong></em></p><p><em><strong>I need some perspective, please. Is it ever useful to direct a child to a more balanced diet as opposed to just modeling it? I do not mean telling them that specific foods help your eyes. What a relief to see that debunked, but more that many foods are yummy. And basically some form of kid specific ‘everything in moderation.’</strong></em></p><p><strong>Virginia</strong></p><p>The first thing I want to say is: <strong>You are doing a great job. You are feeding your child. It does not matter that you are not cooking. </strong>And that the food is not hot or homemade. It does not matter at all. You are meeting your son’s needs by making sure he is fed every day, and making sure that he has enough to eat in order to grow. That’s the most important thing and you’re doing it. You’re winning! You’re doing great. </p><p>And this really drives home for me the stigma we have around the idea that you can’t feed kids processed foods, you have to cook meals. All of this is so unhelpful because there are just so many reasons why that model of family meals is not a good fit. There could be disability issues. There could be cost issues, time bandwidth issues, all sorts of hurdles. There could also just be that you don’t like cooking. <strong>You can still be a good parent and not like cooking.</strong> It’s not a requirement. SoI just want to encourage you to take some of the shame away. </p><p><strong>Corinne</strong></p><p> That’s a great place to start. I totally agree. I was thinking about the study that you mention in <em><a href="https://bit.ly/m/virginiasolesmith" target="_blank">FAT TALK</a></em><a href="https://bit.ly/m/virginiasolesmith" target="_blank"> </a>about how it doesn’t matter what you’re eating and it much more matters that kids are just eating. </p><p><strong>Virginia</strong></p><p>Oh, that’s a quote from <a href="https://www.kznutrition.com/" target="_blank">Katherine Zavodni</a>, who’s one of my favorite pediatric dietitians. So teaser for everyone who hasn’t read the book yet, but it’s a quote that I want to put on our fridge! She says, <strong>“The most important thing about good nutrition is making sure kids have enough to eat.”</strong> Because if you have enough to eat, all the minutiae of micronutrients, and macronutrients tends to work itself out. </p><p>Now, obviously, there are kids with severe food issues like feeding disorders, allergies or other medical conditions where it may be more complicated. Their nutritional needs may be more specific. But if your kid is not dealing with one of those things, and has <em>enough</em> to eat on any given day, you have done your job as a parent.</p><p><strong>Corinne</strong></p><p>And you also talked about the studies on family meals, right? And how the benefits come from eating together rather than making sure it’s a home-cooked meal. </p><p><strong>Virginia</strong></p><p>I’m so glad you brought that up. All the research on family dinners, which talks about how important they are for kids’ overall well-being and health—it’s because families are spending time together. So you could do that around breakfast, you could do that around a snack, you could do that in ways that have nothing to do with food. Like maybe you regularly have a long car ride to commute to school and work together. And that’s when you talk and catch up on your day. <strong>Kids need connected time with their caregivers. Food is just one helpful way to do it.</strong></p><p><strong>Corinne</strong></p><p>It doesn’t matter if you are eating snack plates, or macaroni. </p><p><strong>Virginia</strong></p><p><strong>Some of my most connected meals with my kids are when we’re eating takeout or bowls of Cheerios for dinner!</strong> Because everyone is relaxed and you can focus on each other. And you’re not in this place of, “I put all this work into this meal and nobody likes it.”. </p><p>So then let’s talk about feeling like you need to limit his intake of sweets. I think you’re going there because you’re feeling ashamed about what you’re doing. So I’m hoping just lifting some of the shame lets you step back from that a little bit. </p><p>I also think the research shows pretty clearly that requiring kids to eat in very specific ways, like micromanaging their plate by saying “you have to eat something else before you get the cookies” or “only two cookies,” does not. in the long-term, serve kids’ relationship with food. It tends to result in kids who are overly fixated on the foods that have a lot of rules around them. You’re going to find yourself in power struggles where it’s like, why only two cookies, why not three cookies, why not two and a half cookies.</p><p>Don’t feel bad that you’ve done this, because I think we all get into these sort of panic moments where we do this because we’re just struggling and it feels like the “right thing to do.” But I don’t think it will ultimately serve you or serve your child. I think modeling eating a variety of foods is the best thing we can do. And even using phrases like “balance” or “everything in moderation,” I don’t love because not every day is going to be about moderation. And that can turn into a rule. Because what is “moderation?” </p><p>And then the last thing I’ll say is, I think we touched on this in <a href="https://virginiasolesmith.substack.com/p/october-ama-with-corinne#details" target="_blank">a previous episode</a>. But <strong>I don’t think treat needs to be a bad word.</strong> Yes, we give the dog treats. Dogs’ existences are largely treat-based, at least in my house. We give ourselves food as rewards when we’re stressed out or we need some extra comfort. When we talk about keeping all foods neutral, I think we can take it too far, to this place where it feels like we’re not supposed to have any feelings about food at all. And that is not realistic or fair, or in line with how humans interact with foods.</p><p>So we do use the word treat in our house. And this came up with <a href="https://virginiasolesmith.substack.com/p/october-ama-with-corinne#details" target="_blank">the lunchbox piece </a>because I have a category of treats on the little chart I made for Beatrix and folks were like, “I can’t believe you have a treat category.” And I realized they had a different definition of that word. <strong>If you don’t have restrictive rules around when or how much treats you can eat, then treat is a neutral word.</strong> It just means foods that feel extra fun. Just something extra fun you want to have on your plate along with your other foods. And if you’re not saying “we only eat treats once a day,” or “we only eat treats on Saturdays;” if it’s not paired with restrictive language, then it’s still keeping foods neutral. Does that make sense?</p><p><strong>Corinne</strong></p><p>I think especially with the lunch box example, you’re using treat as a category to make sure you’re getting a treat. That seems really positive.</p><p><strong>Virginia</strong></p><p>Because I want them to know that those foods are welcome in their lunchboxes. Yes.</p><p><strong>Corinne</strong></p><p>Or required, even! </p><p><strong>Virginia</strong></p><p>None of it’s required, Corinne, they can skip the treat if they want! But it’s a part of the meal. </p><p><strong>Corinne</strong></p><p>Maybe that’s a way that this person could reframe it. It feels like you’re hearing your kid say treat and thinking they’re feeling like it’s something to be restricted. When could you be like, <strong>“Let’s make sure you’re getting </strong><em><strong>enough</strong></em><strong> treats.”</strong></p><p><strong>Virginia</strong></p><p>That’s a great re-framing. I hope this helps. This is a big question. And I can tell you’re working through a lot of big stuff. So we would like an update. Please keep us posted!</p><p><strong>Corinne</strong></p><p>You’re doing a great job.</p><p><strong>Virginia</strong></p><p>Yes. </p><p><strong>Corinne</strong></p><p>I’m gonna read the next one as well. </p><p><em><strong>Q: My daughter is in fifth grade. At school she’s often given food in addition to what she brings for her lunch and snacks. Candy is handed out as an incentive. Snacks, as well as non-edible items, are available to purchase with Classroom Bucks earned for good behavior. Several days a week she has after school activities that include a good deal of snacking. For the most part, I’ve accepted that I have no control over what she eats when she’s away from me. </strong></em></p><p><em><strong>However, she is regularly coming home not hungry for the dinner I’ve prepared. It’s becoming more frequent lately that she’ll snack so much at school, and at after school activities, that she will eat only a couple bites of dinner, and occasionally nothing at all. Dinners are usually meals she likes and she always has the opportunity to choose a backup option if she doesn’t. So I don’t think it’s an issue of filling up because she won’t get food she likes at dinner. She chooses and packs her own lunch and snack. We generally have a rule that if you put it on the grocery list, Mom will buy it, which is to say she has a lot of control of choice and regular access to candy and snack foods, both at home and in her lunch.</strong></em></p><p><em><strong>Is it diet culture to expect her to come to dinner ready to eat? Or is it valid for me to feel miffed that she’s already full? And yeah, I realize we’ll all have an off day or skip a meal once in a while. This is becoming a regular occurrence though.</strong></em></p><p><strong>Virginia</strong></p><p><strong>I don’t think it’s diet culture exactly. I think it’s performative parenting culture</strong> a little bit, where we are very tied to this idea that, again, the family dinner is this all-important cornerstone of the day, where we have to provide a certain kind of meal. And that it is only successful if our children eat the meal. If they participate in, and enjoy the meal. And even if we’re like, “they can choose how much they’re hungry for,” if they don’t want to eat it at all, it’s really hard.</p><p>I say this from extensive personal experience. It’s really hard to not feel like you failed because you’re like, “I just spent 40 minutes making this and you ate two bites and ran away.” </p><p>But what I also want to say is: <strong>9 out of 10 family dinners in my house involve one or both children eating two bites of the meal and running away.</strong> I think it’s very, very, very common at sort of all ages. And yes, it is often because they had a lot of snacks in the afternoon. Because that is when they were really hungry and needed to eat. And so my expectation that 5:30 or 6:00 pm is when we’re all going to sit down and eat this big meal together is out of line with the reality of at 3:30 or 4:30 pm, they are ravenous and need to eat. And so we’re just always going to have that mismatch and it is what it is. Nobody needs to feel bad.</p><p><strong>Corinne</strong></p><p>This relates back a little to the parent who’s feeling guilty about <em>not</em> cooking meals. It’s kind of the flip side where this parent<em> is </em>cooking meals and feeling bad about them.</p><p><strong>Virginia</strong></p><p>I also want to speak to the piece about food given out at school. <strong>I don’t love candy being handed out as an incentive in class.</strong> And that is not because I don’t want the kids eating the candy. It’s because <strong>I think it does play into making candy seem so special and coveted. And for kids who have more restrictive relationships with candy at home, I don’t feel like it’s helpful.</strong> Does that make sense? I don’t have a problem with there being a birthday party in class and everyone’s eating cupcakes or candy just being there, like if the teacher just wants to have a candy jar on their desk and kids can help themselves. But it’s layering on the messages about earning the candy that I really don’t love. Because diet culture is going to teach kids so many different ways that you have to earn your treats.</p><p>But I have not figured out a way to eradicate this practice from the American public school system. It’s a very common tactic. And <strong>I think teachers have very, very hard jobs and if handing out M&Ms for getting math problems right makes it easier to do their job? I don’t know, man, I think that’s where we are.</strong> </p><p><strong>Corinne</strong></p><p>Yeah. </p><p><strong>Virginia</strong></p><p>And if it’s happening in the context of, your child also has all this great regular access to candy and treats because like you said, you’re involving her in the grocery list and lunch packing and all that, then I don’t think it being handed out as an incentive is going to do that much damage.They can understand that at school, M&Ms are being given as a reward. And at home, there is a bag of M&Ms that I can just eat.</p><p><strong>Corinne</strong></p><p><strong>With the teachers handing out candy as incentives, I’m worried more about the kids who are not getting candy as incentives.</strong></p><p><strong>Virginia</strong></p><p>Oh, what a terrible message. That’s so sad. You did this wrong. No candy for you. It is tricky. And I mean, I don’t mind kids purchasing snacks with Classroom Bucks. That feels a little more diffuse to me. That’s giving them some independence. And after school activities should include snacks because the majority of children are starving after school. </p><p>I think the key here is don’t demonize the way she’s eating because she’s getting her needs met. Just maybe take some pressure off yourself. If dinner is usually something she likes, if there’s an option to choose a backup option and she doesn’t, then she’s just not hungry. </p><p><strong>Corinne</strong></p><p>And maybe that can take some of the pressure off dinner. Like maybe you just make a snack plate.</p><p><strong>Virginia</strong></p><p>Something simpler. Or make something you’re really excited to eat.</p><p><strong>Corinne</strong></p><p>Something you like! </p><p><strong>Virginia</strong></p><p>That’s what I often do when I can tell the kids are not in like super dinner oriented phases. I’m like, Okay, then I’m picking what I want. And we also do a bedtime snack. And in fifth grade, she’s probably staying up late enough that she’s up a few hours after dinner. And if she was really hungry for dinner at 3pm, and then she wasn’t that hungry for real dinner at 6pm, by 8 or 9pm, she probably needs something before she goes to bed. </p><p>Alright, should I read the next one? </p><p><em><strong>Q: My question is about restricting food, not for dietary reasons, but because of the financial and waste concerns. My spouse and I wince when we see our kids drowning their waffles in maple syrup and leaving a plateful of it, eating all the prepackaged expensive foods we try to save for their lunches and eating all the Girl Scout cookies so they don’t have to share them with a sibling.</strong></em></p><p><em><strong>I’ve told my kids that they never need to hide food, but I find them doing so in order to get the last of something like the Oreos they want to keep from their brother. I buy Oreos every time we go to the store, and our house has plenty of sweets and other snack foods, but eventually we will run out of things. How do we keep them out of the scarcity mindset while still dealing with the realities of eating with a family?</strong></em></p><p> I really feel you on the syrup. It’s so expensive. </p><p><strong>Corinne</strong></p><p>I know I was thinking you’re basically watching your kid pour gold on their pancakes. </p><p><strong>Virginia</strong></p><p>It’s so much. </p><p><strong>Corinne</strong></p><p>I mean this whole question is relatable to me. I definitely had some anxiety growing up about like, I feel like my dad would always eat stuff that I wanted, like leftovers or like the last cookie or something, you know?</p><p><strong>Virginia</strong></p><p>Yeah, it’s really tricky because the bummer answer to this is: <strong>A finance-based scarcity mindset can be just as damaging as a diet-culture based scarcity mindset.</strong></p><p><strong>Corinne</strong></p><p>So true. </p><p><strong>Virginia</strong></p><p>Kids who grow up without enough to eat, or with this sort of ever-present worry about there being enough to eat often end up with some disordered eating stuff down the road, understandably, because when there is food, they’ll feel like, “I have to eat it all. Because I don’t know what I’m going to eat it again.” It’s totally logical. So this can be really tough. And I’m not sure from this question, if you are struggling to afford these foods? Is there a true food insecurity issue in your house? Or if it’s more just, you are on a budget. </p><p><strong>Corinne</strong></p><p>You only go grocery shopping once a week and Oreos don’t last the whole week.</p><p><strong>Virginia</strong></p><p>So I’m not sure which one we’re dealing with. But I just want to say if affording food is really hard for you, then obviously, your first priority is getting whatever support you can around that. Which could be finding out if you’re eligible for SNAP benefits, making sure your kids are on the school lunch program, all the stuff that I am sure you are already doing. And don’t need me to explain to you.</p><p>If it’s more just the “Good God, that was a $9 bottle of syrup” moment, I think it’s okay to say to kids, “This is a more expensive food.” So we’re going to be mindful of that. <strong>With syrup, if you have little ramekins or bowls, you can say, “We’re going to give everyone their own syrup.”</strong> And pour generously! Don’t flood the plate the way they would flood the plate, but pour generously enough so that every kid feels like they have their own and they don’t have to share it.</p><p>We do this sometimes with something like brownies. Or if we have cake or some dessert that we don’t have as often. When I know the kids are going to be really excited about it, I often will just go ahead and portion it out. Not because I’m trying to control how much they eat. But because I want them to know, “I’m definitely getting mine.” </p><p>This actually just happened with Cadbury Mini Eggs, which are just a prime example of a scarcity mindset food because you can only get them for a month a year and they’re the best candy. It’s so hard! Dan brought home a big family-size bag from the grocery store. And between me and the girls, it was gone by the next night and he was like, “Really? Really? There are none left?” I think he was mad he didn’t get any. But I was like, “Yeah, no there are none left.” I know that you thought that was a big bag, but we haven’t had these in ages and we’re all <em>real</em> jazzed about it.</p><p><strong>Corinne</strong></p><p>You need to start portioning out some for Dan.</p><p><strong>Virginia</strong></p><p>I suppose that would have been nice of me. </p><p><strong>Corinne</strong></p><p>So if you’re portioning out the brownie—what does that mean? Like you cut the brownies into four squares and give everyone a square? </p><p><strong>Virginia</strong></p><p>I usually give everyone two squares because I feel one brownie is never enough.</p><p><strong>Corinne</strong></p><p>Oh, you cut them into normal sized pieces. </p><p><strong>Virginia</strong></p><p>Oh yes. I just cut up the brownies. But rather than put the pan of brownies in the middle of the table, which might make everyone worry, like, “Am I going to get the piece I want?” Especially because, in my household, center-of-the-pan brownies are highly coveted. It’s a whole thing.  So I’ll just go ahead and be like, “Here’s your center brownie.” So they don’t have to be anxious about whether they’ll get one.</p><p>Maybe also, talk to your kids about which foods they worry about wanting the most. It’s useful to know what that is. So you can think about how to ease up that fear, in a way that is in line with your budget. But maybe the kid who’s hiding the Oreos, you buy them their own jumbo bag of Oreos and they don’t have to share. And maybe if that’s in your budget, you do that for a few weeks and see how that goes. And maybe every kid gets their own favorite snack food in that kind of quantity, which they don’t have to share with a sibling. And then it’s understood that all the other stuff is shared. It’s not teaching restriction or scarcity to say, “Okay, let’s make sure everyone has their seconds before you have thirds.” That’s manners. That’s okay. </p><p><strong>Corinne</strong></p><p>Or to maybe just one week buy like super extra amounts of Oreos and be like, eat as many Oreos as you want this week. </p><p><strong>Virginia</strong></p><p>And see what they do with that. That would be interesting.</p><p><strong>Corinne</strong></p><p>All right. Here’s a question for you: <em><strong>How comfortable are your </strong></em><em><strong><a href="https://charlotte-stone.com/collections/clogs/products/martino-curry" target="_blank">Charlotte Stone clogs</a></strong></em><em><strong>?</strong></em></p><p><strong>Virginia</strong></p><p>They are comfortable <em>for clogs</em>, is what I would say. And I love clogs very much. But they are a little bit of a scam in that they are not actually the most comfortable shoe. So I do not equate them to sneakers. For sure sneakers are more comfortable. Birkenstocks are more comfortable. But I wear my Charlotte Stone clogs the way other people might wear a ballet flat, or a loafer, like a dressier shoe. And I feel like no dressy shoe is ever <em>really</em> that comfortable. They’re pinchy or they give you blisters. And so by that standard, these are quite comfortable. Because they have a built-in memory foam padding situation. So you’re not walking on a block of wood the way you are with some clogs. I feel like I got shin splints from those, back in the day. They’re definitely more comfortable than that. But I wore them downtown yesterday. And I did move my car to avoid walking two blocks because it was uphill. So I don’t wear them for extensive walking. </p><p><strong>Corinne</strong></p><p>But you would say they’re more comfortable than some clogs?</p><p><strong>Virginia</strong></p><p>I think yes. Of the various cute clog brands.</p><p><strong>Corinne</strong></p><p>Fashion clogs.</p><p><strong>Virginia</strong></p><p>They are the most comfortable fashion clog I have tried and I have tried probably three or four brands. Like they’re better than Number Six. They’re better than Swedish Hasbeens. </p><p><strong>Corinne</strong></p><p>My issue is that clogs are always too narrow for me. I can never find clogs that fit.</p><p><strong>Virginia</strong></p><p>Yeah, and I mean I have narrower feet, so I don’t know how useful Charlotte Stone is on that front.</p><p><strong>Corinne</strong></p><p>They do have a lot of sizing info. I tried some Charlotte Stone non-clogs, like they had a cute sneaker-ish thing, because they go up to size 12. Which should be what my size is, but they were way too narrow. Like I could not even get my foot in.</p><p><strong>Virginia</strong></p><p>That’s such a bummer. Somebody could get into the wide width clog market and do very well.</p><p><strong>Corinne</strong></p><p>Oh God, seriously. I found one clog that works for wide-ish feet. It’s called <a href="https://www.hagatratoffel.com/en/" target="_blank">Haga Trotoffel or something.</a></p><p><strong>Virginia</strong></p><p>That sounded like a very accurate pronunciation. </p><p><strong>Corinne</strong></p><p>I’ve had a pair, but it’s the non-padded pure wood kind. So it’s just not super comfortable to me.</p><p><strong>Virginia</strong></p><p>Those are rough. Ever since I sprained my ankle, I am very cautious. Where am I going to wear these clogs? What sort of terrain am I walking? I really want to find some cute ones with a strap at the back for more stability. I think<a href="https://charlotte-stone.com/products/jona-pimento" target="_blank"> Charlotte Stone has ones with a strap</a> that I’m thinking about trying, except I don’t need more clogs. </p><p><strong>Corinne</strong></p><p>Number Six also has some that are really cute and the base is almost flat. That might be more uncomfortable. I don’t know.</p><p><strong>Virginia</strong></p><p>Well I wear the lowest height Charlotte Stone clog. I do not go for their super platforms. I am not 22. That chapter of my life is closed. But they’re not a Dansko clog! Let’s be clear. And, I would say to be realistic that if you live on the east coast, or the Midwest, they’re like, a three month a year shoe. They’re great in the spring. They’re great in the fall. They’re going to be too hot in the summer and they’re going to be useless in the winter. So factor that in. </p><p>Okay, so next up: </p><p><em><strong>Q: I have a question about chafing. Since giving birth for the second time in 2021, my body has changed and I probably fall in the small fat category. I’ve dealt with chafing between my thighs and in the summers before, but now that I have to wear outside clothes and get out of the house more, I am dealing with chafing in the groin area even in the winter, which is the thing I didn’t I don’t have prior experience with. I am looking for recommendations for underwear that have a wide enough gusset to hopefully prevent this. And any other tips to be more comfortable in this regard with this new body of mine?</strong></em> </p><p>Corinne, you’re the underwear queen!</p><p><strong>Corinne</strong></p><p>I have a lot of thoughts about this.</p><p><strong>Virginia</strong></p><p>You are the <a href="https://virginiasolesmith.substack.com/p/underwear-science" target="_blank">resident Burnt Toast underwear expert</a>.</p><p><strong>Corinne</strong></p><p>My first thought is: Are we sure this is a chafing issue? </p><p><strong>Virginia</strong></p><p>Oh, what else could it be? </p><p><strong>Corinne</strong></p><p><strong>Well, another thing that can happen when you become fat is you get irritation in your skin folds area.</strong> So just something to throw out there, because I’ve heard people having confusion around that before. It’s like a yeast infection you can get in your skin folds. It’s like a diaper rash. And you can treat it with diaper rash cream or zinc cream.</p><p><strong>Virginia</strong></p><p>Aquaphor?</p><p><strong>Corinne</strong></p><p>No! Aquaphor? Isn’t Aquaphor like Vaseline?</p><p><strong>Virginia</strong></p><p>Yeah, but I used it on my kids’ butts when they had diaper rash. </p><p><strong>Corinne</strong></p><p>Okay, well, maybe I don’t know anything about diaper rash.</p><p><strong>Virginia</strong></p><p>Maybe that was a bad move.</p><p><strong>Corinne</strong></p><p>I feel like a lot of diaper rash cream has zinc in it, and it coats your skin to protect it. </p><p><strong>Virginia</strong></p><p>I know what you’re talking about now.</p><p><strong>Corinne</strong></p><p>In terms of wider gusset underwear, there are not a lot of good options. The one option that I have found out about which I have not tried but have ordered and am currently waiting on is this underwear from the brand <a href="https://www.pantydrop.me/?https://www.pantydrop.me/pages/stylequiz&gclid=CjwKCAjwrdmhBhBBEiwA4Hx5gy-6FQPWEbn-a0n-kskWO2IsLL2XLupuITusI11ClLyiLpyOfhKxFRoCK-YQAvD_BwE" target="_blank">Panty Drop</a>. I’m kind of confused about what’s going on with them because it seems like they merged with another brand which was <a href="https://www.pantydrop.me/collections/kade-vos" target="_blank">Kade & Vos</a>. Okay. But they claimed to have wider gusset underwear. </p><p>And another thing you could consider would be boxers or boxer briefs.</p><p><strong>Virginia</strong></p><p>I was wondering about even a boy’s short underwear. Something that has a longer thigh situation.</p><p><strong>Corinne</strong></p><p>It goes down further.</p><p><strong>Virginia</strong></p><p>Or bike shorts as underwear. </p><p><strong>Corinne</strong></p><p>And I mean, people definitely make chafing shorts. </p><p><strong>Virginia</strong></p><p>Yes! I just ordered some from <a href="https://snagtights.us/collections/chub-rub-shorts" target="_blank">Snag</a>.</p><p><strong>Corinne</strong></p><p>People also like <a href="https://rstyle.me/+lzQ9Vyzgtu7TC4uUFN37gg" target="_blank">Thigh Society</a>. So you could shop around and look for chafing shorts that you could just wear as underwear. </p><p><strong>Virginia</strong></p><p>Right, just under your jeans or other hard pants, And where are you on <a href="https://megababebeauty.com/products/thigh-chafe" target="_blank">MegaBabe</a> or the other chafing balms? Do you have one you like?</p><p><strong>Corinne</strong></p><p>I have MegaBabe. I almost never need it. Just, whatever way that I’m designed, it’s not an issue for me right now. </p><p><strong>Virginia</strong> </p><p>I get chafing but I haven’t tried MegaBabe. I actually have a very low tech hack. But I use Old Spice antiperspirant, which is my husband’s antiperspirant, and I use that as my antiperspirant. And so then I just put it between my thighs as well. And I find that holds up pretty well. I sometimes have to reapply it during the day, like on a very hot day. And one of the reasons I think I don’t wear dresses as much anymore is, chafing is an automatic reality in dresses. And some shorts too, depending on how they’re cut. So we feel you. This is a reality of fat life for sure! </p><p><strong>Corinne</strong></p><p>If you have fat friends, you can talk to them about it because a lot of people have this problem.</p><p><strong>VIrginia</strong></p><p>It’s an evergreen conversation. Everyone will have opinions.</p><p><strong>Corinne</strong></p><p>Okay, next question: </p><p><em><strong>Q: Any tips on changing the dialogue with mom friends or friends in general who are progressive and informed otherwise, but still mired in diet culture? I feel like I’m the only one who isn’t intermittent fasting or doing keto.</strong></em></p><p><strong>Virginia</strong></p><p>I posted a meme on Instagram today, there was something like to all the women who are bullying each other to order salads, aren’t you so sad that you hate your life so much. And my DMs are currently flooded with people asking some version of this question: How do I keep going out to dinner with my friends who are so in this space? <strong>One person was telling me about being out to dinner and this group of women were trying to split tacos.</strong> Like tacos are small to start with. And they were all like, “Well, I can’t eat a <em>whole</em> one.”</p><p><strong>Corinne</strong></p><p>I’m like, “Am I ordering 9 or 12.”</p><p><strong>Virginia</strong></p><p>Correct. The number of tacos I need to be full is a very high number. I would not split one in two. It’s already only two bites!</p><p><strong>Corinne</strong></p><p>It’s like trying to split a popsicle.</p><p><strong>Virginia</strong></p><p>It’s a total mess. So I feel like my first piece of advice is, can you make new friends? I’m sorry. I’m sorry. I know. </p><p><strong>Corinne</strong></p><p>My first piece of advice is just like, Man up. <strong>Tell them you don’t want to talk about it.</strong></p><p><strong>Virginia</strong></p><p>That’s better than mine.</p><p><strong>Corinne</strong></p><p>I mean, maybe it’s harsh. It’s a little tough love. Your advice is good too. There’s gotta be other people out there who are sick of this. Like, every person I know could benefit from some examination of their relationship with diet culture. So I just feel like, you can’t be the only one who’s struggling.</p><p><strong>Virginia</strong></p><p>There are almost 30,000 people subscribed to this newsletter, who probably feel the same way as you because why else are they reading the newsletter and listening to this podcast?.</p><p><strong>Corinne</strong></p><p>Okay. Actually, this is a little off topic. But can I tell you something? So, as previously discussed, I go to the gym. I have a trainer there. And this week, when I saw her, she was like, “Hey, so this person contacted me who found me through Burnt Toast.” </p><p><strong>Virginia</strong></p><p>Yay! </p><p><strong>Corinne</strong></p><p>So I’m just saying what that basically means is there is another person in the city that I live in, who’s reading Burnt tToast who I don’t know. And none of my friends know. </p><p><strong>Virginia</strong></p><p>Right! But who maybe would be an awesome friend. </p><p><strong>Corinne</strong></p><p>Or who at least also has some skepticism of diet culture stuff.  So that’s got to be true for you as well.</p><p><strong>Virginia</strong></p><p>And you have powerlifting in common! Yes, in my close group of friends, we really never talk about this. And maybe it’s because they read the newsletter and know that I’m not the friend for this. </p><p><strong>Corinne</strong></p><p>They’re scared. </p><p><strong>Virginia</strong></p><p>But we have so many better conversations because this is off the table for us. And we never made a conscious decision to do it. It just kind of happened. I do feel like in the past, we had more diet-y conversations. And we’ve all kind of shifted away from it. And it’s been lovely and great for our friendships. And so maybe you do need to officially say it to these people: I love you. But I just don’t want to talk about diets. This really isn’t good for me. I just end up feeling shitty about myself. And there are so many more interesting things to talk about here.</p><p><strong>Corinne</strong></p><p>Yeah. I think it’s good for people to know that too. If people are totally unaware that talking about their diets constantly is hurting people, then they should know. And they deserve to know that.</p><p><strong>Virginia</strong></p><p>Completely agree. And often this talk is very performative because we think we have to talk this way. And so you being the first one to say, “What if we just ordered what we wanted to eat and didn’t do this whole dance?” I call it like playing the game of Salad Chicken, where you’re like,“Could I order the pasta? No, not if she’s ordering the salad.” Like, if you could not do that? Man, dinner is gonna be way more fun. So just give people permission to not do it and see what happens. </p><p>And if they really can’t get there, then I circle back to: Can you have other friends? Or can you say to them, I don’t want to spend our time talking about this but I’m really sorry you’re struggling and how can I support you?</p><p><strong>Corinne</strong></p><p>Oh my God, I love the idea of responding to someone who’s excited about intermittent fasting with, “I’m sorry, you’re struggling.”</p><p><strong>Virginia</strong></p><p>How can I support you in this starvation?</p><p><strong>Corinne</strong></p><p>I’m so sorry that you’re not eating food.</p><p><strong>Virginia</strong></p><p>You’re right. That might not be the moment.</p><p><strong>Corinne</strong></p><p>No, I like it. </p><p><strong>Virginia</strong></p><p>I think it could work? I think it’s an option. </p><p><strong>Corinne</strong></p><p>I mean, I think this is also that sort of situation where you can be like, “It’s so interesting that we’re all so focused on our weird diets.”</p><p><strong>Virginia</strong></p><p>The patented Corinne “It’s so interesting!”</p><p><strong>Corinne</strong></p><p>Just an anthropological, outsider observation.</p><p><strong>Virginia</strong></p><p>It’s always, always a good moment for that. All right. Should we do Butter? </p><p><strong>Corinne</strong></p><p>Yes. I do have a Butter. What I want to recommend is this recipe called <a href="https://www.bonappetit.com/recipe/trouble-cookies" target="_blank">Trouble Cookies</a>. It’s from a cookbook called <em><a href="https://www.splitrockbks.com/book/9781324003564" target="_blank">Mother Grains</a></em>, but it’s also on the <em>Bon Appetit</em> website. And I feel like it’s a little annoying to recommend because it does have a really annoying to find ingredient which is sorghum flour. </p><p><strong>[Reminder that if you preorder </strong><em><strong>FAT TALK</strong></em><strong> from Split Rock Books, you can also take 10 percent off any book mentioned on the podcast!]</strong></p><p><strong>Virginia</strong></p><p>Oh Lord.</p><p><strong>Corinne</strong></p><p>But you can order it from the internet!</p><p>Virginia</p><p>Corinne will find a link for you.</p><p><strong>Corinne</strong></p><p><a href="https://www.bobsredmill.com/sorghum-flour.html" target="_blank">Bob’s Red Mill’s has it</a>. So if you have that kind of grocery store. Anyways, they also have coconut cashews and toffee bits and are extremely delicious. I’ve been trying to get my mom to make them for like a month and now I’m moving on to the Burnt Toast community. Please make Trouble Cookies and tell me how good they are.</p><p><strong>Virginia</strong></p><p>I will try them. I will report back if I can get it together to get sorghum flour. I could use a new cookie. We’re just a standard chocolate chip cookie household. </p><p><strong>Corinne</strong></p><p>I feel like chocolate chip cookies are good. But sometimes, a different direction is really good, too. </p><p><strong>Virginia</strong></p><p>Is there chocolate in it? </p><p><strong>Corinne</strong></p><p>No, it’s coconut toffee bits cashews.</p><p><strong>Virginia</strong></p><p>Could I put chocolate chips in instead of the toffee bits.</p><p><strong>Corinne</strong></p><p>I mean, I feel like you could? But it’s really good. Do you not like caramel-y, coconut-y stuff?</p><p><strong>Virginia</strong></p><p>Amy will tell you it is very hard for me to have a dessert that doesn’t have chocolate in it.</p><p><strong>Corinne</strong></p><p>Okay, this one is not for you. </p><p><strong>Virginia</strong></p><p>I’m just always like, but where’s the chocolate? </p><p><strong>Corinne</strong></p><p>Oh my God.</p><p><strong>Virginia</strong></p><p>What am I doing here?</p><p><strong>Corinne</strong></p><p> I’m the opposite. And I mean, I really like chocolate. But I also really like a coconut-y caramel-y vibe. </p><p><strong>Virginia</strong></p><p>I do too. I’m just like, <em>but how much better</em> if there was chocolate. That’s all I’m saying.</p><p><strong>Corinne</strong></p><p>I feel like maybe you could dip it in chocolate? </p><p><strong>Virginia</strong></p><p>All right. I don’t know. I’ll try them out. I’ll report back. Maybe I’ll do half the batch with the toffee, half the batch with the chocolate chips. I can tell you my kids won’t touch them if there’s no chocolate. So that’s like a non-starter. </p><p><strong>Corinne</strong></p><p>Really? Wow.</p><p><strong>Virginia</strong></p><p>Oh, please. </p><p><strong>Corinne</strong></p><p>I feel like a lot of kids don’t like chocolate. </p><p><strong>Virginia</strong></p><p>That is not the case in the Sole-Smith home. See previous anecdote regarding Mini Eggs consumed in a day. And center brownies. It’s very clear what we’ve come here to do.</p><p><strong>Corinne</strong></p><p>All right, what’s your Butter?</p><p><strong>Virginia</strong></p><p>All right, my Butter is, I am breaking up with underwire bras. Breaking news. </p><p><strong>Corinne</strong></p><p>This is big news. </p><p><strong>Virginia</strong></p><p>You’ve all been wondering. I’m not totally breaking up with them because I haven’t quite found a non-underwire bra that works under every outfit. Because there can be a uniboob situation? But I have recently purchased some non-underwire bras. And I realize now that I don’t know how I made it through the whole pandemic while still wearing underwire bras every day. Every day!</p><p><strong>Corinne</strong></p><p>Me neither! I feel like when we originally talked about bras on a mailbag episode, I recommended the bras that you ended up getting.</p><p><strong>Virginia</strong></p><p>The<a href="https://rstyle.me/+6aOgOmOSf2uq-pP0Qde_tw" target="_blank"> True & Co bras</a>? </p><p><strong>Corinne</strong></p><p>Yes! And you were like, “Oh, never heard of them.” </p><p><strong>Virginia</strong></p><p>Well, you influenced me. And then <a href="https://www.instagram.com/p/CmIHvizj1YM/?hl=en" target="_blank">Marielle Elizabeth really influenced me</a>. And I bought a bunch of them and they’re awesome.</p><p><strong>Corinne</strong></p><p>They’re really good. The sizing is super flexible. I can wear anywhere from a 1x to a 3x. And I have a big chest.</p><p><strong>Virginia</strong></p><p>You do have to look for the full cup. Because I ordered some that were like a half cup and they do not work if you are someone with a big chest. </p><p><strong>Corinne</strong></p><p>Yes, they have full cups and regular cups. </p><p><strong>Virginia</strong></p><p>So you have to look for the full cup. I can only find them on Amazon right now. I don’t know. </p><p><strong>Corinne</strong></p><p>They’re only on Amazon now. </p><p><strong>Virginia</strong></p><p>It’s really irritating. I would like there to be other options. But the other one I’m wearing a lot of, is I have some of the <a href="https://rstyle.me/+wosrkk1yBNMCtq-MeQJJ4A" target="_blank">Paloma bras from Girlfriend Collective</a>. And actually, this one isn’t the Paloma, it’s the high necked? I don’t know. But I like it because it feels just like a tank. </p><p>Yeah, I don’t know why it’s taken me so long to get here. I will be 42 a few weeks after you hear this episode. It’s taken me a while. But now, I realize that I don’t have to accept permanent marks on the side of my body from bras. Like what was I doing? I think I thought I really needed more structure. I’ll unpack it all in an essay at some point. But for now, I just want to report the liberation that I am wearing underwire bras much less frequently. And it’s delightful. </p><p><strong>Corinne</strong></p><p>I love that. </p><p><strong>Virginia</strong></p><p>All right. Thank you all so much for listening to Burnt Toast!</p><p><strong>Corinne</strong></p><p>If you’d like to support the show, please subscribe for free in your podcast player and leave us a rating or review. These really help folks find the show.</p><p></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>—</em><em><a href="https://bigundies.substack.com/subscribe?coupon=3c0cbef3" target="_blank">subscribe for 20% off</a></em><em>! </em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><p><br /><br />Thank you for subscribing. Leave a comment or share this episode.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 29 Aug 2024 09:00:51 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p>You’re listening to Burnt Toast!</p><p>We are Virginia Sole-Smith and Corinne Fay, and it’s time for another Indulgence Gospel. </p><p>It’s the last week of our summer break, so we’ll be back after Labor Day with all new podcast episodes for you. We so appreciate everyone who has been continuing to listen and support the podcast during <a href="https://patreon.com/posts/who-do-i-pay-to-140039413" target="_blank">our hiatus</a>. It means a lot to know that our community enjoys our work and cares that <a href="https://virginiasolesmith.substack.com/p/who-do-i-pay-to-read" target="_blank">we’re able to make it sustainable too</a>. </p><p><strong>So as a thank you for listening, today’s Indulgence Gospel rerun has no paywall. </strong>We’ve realized that so many of you on the free list almost never get to hear how hilarious and smart Corinne is — and as paid subscribers know, Indulgence Gospel episodes are truly the heart of the podcast. They are the most fun to make, because they are the episodes where we feel truly in conversation with all of you.</p><p><strong>If you love this episode, of course we hope you’ll consider </strong><strong><a href="https://patreon.com/cw/virginiasolesmith" target="_blank">a paid subscription</a></strong><strong> to Burnt Toast so you can get every paywalled episode we make.</strong> And we also hope you’ll subscribe to <a href="https://patreon.com/BigUndies" target="_blank">Big Undies</a>, Corinne’s new Substack about clothes. </p><p><em>This episode contains affiliate links. Shopping our links is a great way to support Burnt Toast! </em></p><h3><strong>Episode 157 Transcript</strong></h3><p><strong>Virginia</strong></p><p>You’re listening to Burnt Toast! This is the podcast about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith I also write the Burnt Toast newsletter.</p><p><strong>Corinne</strong></p><p>And I’m Corinne Fay. I work on Burnt Toast and run <a href="https://www.instagram.com/selltradeplus/" target="_blank">SellTradePlus</a>, an Instagram account where you can buy and sell plus sized clothing.</p><p><strong>Virginia</strong></p><p>We have so many good questions this month. A lot of parenting food questions. I think maybe because I just ran the lunchbox piece in the newsletter it’s on everybody’s minds. But also, as usual, some fat fashion stuff. Clogs are coming up later. And Ozempic, because obviously. So it’s gonna be a good one.</p><p><strong>Virginia</strong></p><p>So before we dive in, how are you doing? What’s new with you, Corinne?</p><p><strong>Corinne</strong></p><p>I’m doing well. One thing that’s new with me is: I just signed up to do a powerlifting meet. So I’m feeling nervous. </p><p><strong>Virginia</strong></p><p>Well, yeah. Is this like a competition thing, where people come and watch? </p><p><strong>Corinne</strong></p><p>I think so. I mean, obviously, I’ve never done something like this before. It’s in Albuquerque, and it’s being run by my gym. And it’s all women’s. </p><p><strong>Virginia</strong></p><p>That sounds very cool. </p><p><strong>Corinne</strong></p><p>I’m just having a little of like, Oh, what did I do? Let’s see. Wow. Am I going to be the most amateur, weakest person there? I might.</p><p><strong>Virginia</strong></p><p>But you’ll still be super strong and amazing. Because the weakest person at a powerlifting competition is still the strongest person in most other rooms.</p><p><strong>Corinne</strong></p><p>That’s a good point. And I think one great thing about lifting is, it’s really more about your own goals and competing with yourself. But still.</p><p><strong>Virginia</strong></p><p>So is it like whoever lifts the most is the winner?</p><p><strong>Corinne</strong></p><p>So my understanding is very loose, but I know there are different weight classes. So you compete against people who are roughly around the same size?.</p><p><strong>Virginia</strong></p><p> Interesting. Okay.</p><p><strong>Corinne</strong></p><p>And then I think it’s a cumulative weight of how much you lift, like combined squat, deadlift, bench press. </p><p><strong>Virginia</strong></p><p>Wow, that’s so cool. <a href="https://open.substack.com/users/4884634-julia-turshen?utm_source=mentions" target="_blank">Julia Turshen</a> recently did one of these.</p><p><strong>Corinne</strong></p><p>I feel like I was slightly influenced by Julia Turshen.</p><p><strong>Virginia</strong></p><p>Did she enable you? Julia, good job! The pictures and videos she posted of it looked super exciting. And it looked like a very professional athletic setting. I would be intimidated for sure.</p><p><strong>Corinne</strong></p><p>The other thing that I’m sure we’ll end up talking about again, but you have to wear a singlet which is like, where am I gonna find a singlet? And knee socks.</p><p><strong>Virginia</strong></p><p>Knee socks! Why knee socks? </p><p><strong>Corinne</strong></p><p>I’m like, oh my God, I’m never gonna find knee socks that fit me, but I’m trying to figure out if I can wear <a href="https://rstyle.me/+D-XF8N0cJq-nI0229Sp8Kw" target="_blank">Universal Standard body shorts </a>as a singlet, because I already have one of those. </p><p><strong>Virginia</strong></p><p>That feels like a great solution. </p><p><strong>Corinne</strong></p><p>It’s singlet-esque? But I don’t know what the actual requirements are.</p><p><strong>Virginia</strong></p><p>Girlfriend Collective also has <a href="https://rstyle.me/+0NBYtWNNzJLZqau_N4gz7A" target="_blank">a shorts body suit thing.</a></p><p><strong>Corinne</strong></p><p>I should look into that. </p><p><strong>Virginia</strong></p><p>But I feel like you should be able to work with what you have. Especially for your first one. Once you’re a pro and doing this all the time, you’ll get, like, something with rhinestones. </p><p><strong>Corinne</strong></p><p>Once I’m a sponsored Olympic athlete. Yes.</p><p><strong>Virginia</strong></p><p>I love that like we’re getting to follow along on the journey. Obviously we’re going to need another installment on this afterwards.</p><p><strong>Corinne</strong></p><p>Okay, yes. And just to be clear, the meet isn’t until July, so, so I have a lot of time to think about it.</p><p><strong>Virginia</strong></p><p>I’m just saying though. A few months ago, you were recommending <a href="https://open.substack.com/users/237949-casey-johnston?utm_source=mentions" target="_blank">Casey Johnston</a> and her <a href="https://www.couchtobarbell.com/" target="_blank">couch-to-barbell</a> program. And you were like, “I’m just using a broomstick.”</p><p><strong>Corinne</strong></p><p>It’s true. </p><p><strong>Virginia</strong></p><p>And now!</p><p><strong>Corinne</strong></p><p>It’s true and now I’m lifting actual pounds.</p><p><strong>Virginia</strong></p><p>Very, very cool. </p><p><strong>Corinne</strong></p><p>Yeah, what’s new with you? </p><p><strong>Virginia</strong></p><p>I feel like what’s new with me is that I am surviving, not thriving a little bit. So this is going to come out in mid-April. So we’ll be two weeks out from <a href="https://virginiasolesmith.substack.com/s/fat-talk" target="_blank">book launch</a>. So I will either be better or I will be way worse. I mean, having had two children, it’s sort of similar to the last month of pregnancy when you’re like, it’s all you can think about, this thing is happening, but you have no control over it. I mean, at least with the book, you know, like the date it’s coming. Which with pregnancy, they have yet to really figure out, unless you’re scheduling. But I counted it up this morning, I have recorded 18 podcasts so far. Of other people’s podcasts. Like for talking about the book. 18 people’s podcasts. </p><p><strong>Corinne</strong></p><p>Oh whoa. That’s wild.</p><p><strong>Virginia</strong></p><p>And like, seven of them were in the last week and a half? So I feel like my voice is hanging on by a thread. And I’m just getting a little mush-brained about it. I need to step back a little.</p><p>Obviously, I am super grateful. I love that people want me to talk about the book. I love that people are excited about the book. I cannot wait for it to be out. But it’s just at a point where there are a lot of details. Like, review all the press release materials, review the marketing plan…. I forgot we were recording today. And it’s not the first thing I’ve forgotten. Like, I forgot the kids had a dentist appointment. We made it, but I’m just like, my brain is holding too many pieces of information. Some things are getting dropped. I’m just coming in with a sort of scattered energy. But I’ve got the Throat Coat Tea that I’m living on right now. And we’re gonna do it! </p><p><strong>Corinne</strong></p><p>Do you have any upcoming book promo stuff that you’re really excited to do?</p><p><strong>Virginia</strong></p><p>Well, I did an interview yesterday that I can’t talk about yet, because I don’t think it will be out by the time this launches. </p><p><strong>Corinne</strong></p><p>Top secret. </p><p><strong>Virginia</strong></p><p>There are two top secret ones that will be coming out in the week or two after this podcast episode. And they’re both very exciting. And I will say that I was very happy with my outfit for one. So that was good. And the other one the outfit matters less because it is not visual. I will say no more! </p><p>And yeah, that part’s been fun, actually figuring out clothes for like the book tour <a href="https://www.mindfulcloset.com/" target="_blank">Dacy has been helping me</a> and maybe some time we’ll do a follow up about finding clothes for this. Because it’s a very specific level of, how dressy do you want to be versus comfortable? So maybe there will be an essay of what I wore for the book tour.</p><p><strong>Corinne</strong></p><p>I would love to read that.</p><p><strong>Virginia</strong></p><p>Okay, so we’re going to do some questions! The first one is a hot take opportunity. This came in over Instagram multiple times. <strong>People would like to know what we saw of </strong><strong><a href="https://www.newyorker.com/magazine/2023/03/27/will-the-ozempic-era-change-how-we-think-about-being-fat-and-being-thin" target="_blank">Jia Tolentino’s Ozempic piece</a></strong><strong> in </strong><em><strong>The New Yorker</strong></em><strong>.</strong></p><p><strong>Corinne</strong></p><p>Okay, well, now is my time to be embarrassed when I admit that I read it really lightly. I did a really light skim sort of read, and was like, seems fine. And then I’ve seen everyone else being like, “This article is horrible.” And I’ve been like, wow, I really need to revisit that and find out why people are so upset.</p><p><strong>Virginia</strong></p><p>I’m glad to hear people are saying they’re upset! I felt like no one was talking about it at all for a little bit. And I was like, what is happening? I feel like the <em>New York</em> magazine piece came out, which I wrote about and that was not great. And then this piece comes out two weeks later, and I’m just like, why? Why did it come out? It’s the same piece really. </p><p>And I want to be clear that I love Jia’s work. I loved <em>Trick Mirror</em>. I think she writes phenomenal stuff. The piece she did on Angela Garbes last year was just incredible. And this was… not that. It is very much centering the story on thin people who would like to be thinner if they take Ozempic. <strong>There’s </strong><em><strong>one</strong></em><strong> fat person interviewed for the story. And, you know, of course, every fat person is entitled to their own experience of fatness. But her quotes just reinforced so many stereotypes.</strong> She talks about wanting to lose weight because she feels like she can’t hike or run at her current size. And it’s like, come on. We can do better. </p><p><strong>Corinne</strong></p><p>If you want to hike and run, you could work on hiking and running?</p><p><strong>Virginia</strong></p><p>Right! There are so many fat hikers and runners on Instagram. </p><p><strong>Corinne</strong></p><p>I thought the compounding pharmacy thing was kind of interesting.</p><p><strong>Virginia</strong></p><p>Oh, like explaining how sort of like loosey goosey it is and getting the drugs? </p><p><strong>Corinne</strong></p><p>Because I’ve seen a lot of people on TikTok being like, I’m getting this patented drug from a compounding pharmacy. And I’m like, wait, is that real? Like, what is that? So I thought that part was interesting.</p><p><strong>Virginia</strong></p><p>It was interesting. But when she goes through the process of getting it herself, I always just worry—this is the eating disorder handbook stuff.</p><p><strong>Corinne</strong> </p><p>True true. You’re literally telling people how to do it. </p><p><strong>Virginia</strong></p><p>And I get that that’s not hard to find. We all have Google. But is that something <em>The New Yorker</em> should be doing? <strong>Does </strong><em><strong>The New Yorker</strong></em><strong> need to teach us how to get our weight loss drugs?</strong> I don’t know. I feel like the general trend in the Ozempic coverage–And this is not just Jia, not just <em>New York Magazine</em>. But by and large, this coverage has this underlying question of: <strong>If we have now found a silver bullet that will make people thin, does that mean we can just forget about anti fat bias? And that is so dark.</strong> We cannot just say, now that we have a way to make everybody thin, it’s okay to hate fat people, because we can just make them thin.</p><p><strong>Corinne</strong></p><p>That’s a good point.</p><p><strong>Virginia</strong></p><p>I’m not judging anyone’s individual decisions about this. But this larger discourse is not helpful. That’s my hot, grouchy take. </p><p><strong>Corinne</strong></p><p>That’s the hot take! I would love to know also, if any listeners have strong feelings about it? </p><p><strong>Virginia</strong></p><p>Yes. Comments are open!</p><p><strong>Corinne</strong></p><p>Okay, the next question is:</p><p><em><strong>Q: The one thing I can’t shake as a new mom is worrying about making my daughter fat. How do I shake that? I grew up fat and it was hard. I want better for her. But does that mean dieting?</strong></em></p><p><strong>Virginia</strong></p><p>This is a very understandable fear. But no, it does not mean dieting. </p><p><strong>Corinne</strong></p><p>I want to validate this parent’s worries, because you're coming from a place where it sounds like you struggled a lot. And you don’t want your kids to struggle, and that totally makes sense.</p><p><strong>Virginia</strong></p><p>I think what I’m stuck on is, “I grew up fat and it was hard.” Yes, absolutely. Not denying that.<strong> But was it hard because you were fat? Or was it hard because the world made fat not okay?</strong></p><p>And so, this is kind of the Ozempic thing, right? Is the answer to erase fatness by which we mean erase fat people? Or is the answer systemic change and unlearning this bias on a personal level? But I know, that is a terrible question. You cannot make all those systemic changes by yourself. That is not doable. So it is really, really hard.</p><p><strong>Corinne</strong></p><p>The one thing that’s sort of not explicit in this question is whether the kid is actually fat.</p><p><strong>Virginia</strong></p><p>She says she’s a new mom. So I’m thinking she has a baby. So she probably doesn’t know? </p><p><strong>Corinne</strong></p><p>Because my next thought was, you could talk to your kid about it being hard. But maybe not for a newborn.</p><p><strong>Virginia</strong></p><p>But maybe start now! Get the conversation going.</p><p><strong>Corinne</strong></p><p>Start thinking about it. You can talk to yourself about it. I think now might be a time to start therapy. </p><p><strong>Virginia</strong></p><p>Therapy, always a great option.</p><p><strong>You are not going to make your daughter thin or fat. You don’t actually control her body size.</strong> The number of factors that go into determining body sizes is this sort of endless and murky list, and no one really knows what are the largest drivers. But how you feed her, and how much you make her run around are not the largest drivers of her body size. And putting all your energy there is only going to cause damage, which you yourself probably know, because when you say it was hard, I’m guessing that some kind of childhood dieting might have been a piece of that.</p><p>So I feel like we need to let you off the hook of the “I’m gonna make her fat.” <strong>She may be fat. There is nothing wrong with that. It is not your fault. And what she really needs is for you to unconditionally accept her body.</strong></p><p><strong>Corinne</strong></p><p>I also think this could be a really good time to think of some advocacy you could do, whether that’s looking into school policies about bullying or even at the legislative level, like laws about anti fat bias. Or just trying to be an advocate in your community for body liberation or fat liberation? </p><p><strong>Virginia</strong></p><p>I love that. And I just wanna say this is hard. It is really unfair that that is asked of us. But that is where we are on this issue. And we’re only going to make progress if we all approach it from that perspective. </p><p><strong>Corinne</strong></p><p>And I want to reiterate: <strong>The thing about bias is, the solution is never to get rid of the people we’re biased against. Or to change them somehow.</strong></p><p><strong>Virginia</strong></p><p>Right. So it’s okay. Maybe your daughter is going to be fat and how are you going to support her and advocate for her and make your home a safe space for her body?</p><p><strong>Corinne</strong></p><p>All right, I’m going to read the next one too: </p><p><em><strong>Q: I am trying very hard to be very neutral about food with my son who’s four years old. From the start, I have not labeled foods as good or bad. I have not restricted access to sweets or desserts. But lately, I’ve started questioning this. I’ve always felt pressure because I am not able to manage cooking meals. So from the start, my son was fed using a grazing technique where I would put together various foods and he would eat what he wanted. As he has gotten older, he is more specific in his tastes in a way that feels normal to me, pretty much macaroni and cheese or similar foods most of the time. There are other things he will eat, but I feel a lot of grief about my inability to get it together and provide regular hot balanced meals, also for myself. </strong></em></p><p><em><strong>Recently, I’ve been trying to limit his intake of sweets just a little bit and it feels like a backside but I’ve been confused. Only two cookies and even suggesting he eats something before he gets the cookies. </strong></em><em><strong><a href="https://virginiasolesmith.substack.com/p/should-i-tell-my-13-year-old-to-take#details" target="_blank">This week’s mailbag episode</a></strong></em><em><strong> made me reorient when you talked about not doing this and reminded me why I wanted to avoid this restriction based language. And I admit the reason I started thinking about this was twofold. I filled out a research survey that made me admit a lot of things about our household eating that I feel low level guilty about and I felt the sting of perceived societal shaming.</strong></em></p><p><em><strong>And my son started talking about treats. I was a bit miffed as categorizing something as a treat, as opposed to food which he labeled the rest as, was something I was trying to avoid. Then I realized this could have come from daycare television, the fact that we give the dog treats, and so I am overreacting. I find it’s so hard to be consistent in my parenting in many avenues and food encroaches on that too. Giving food as a reward for example, this is something I do for myself, and I like it. But perhaps it is part of the problem of saving food for a special occasion as opposed to having it because you want it.</strong></em></p><p><em><strong>I need some perspective, please. Is it ever useful to direct a child to a more balanced diet as opposed to just modeling it? I do not mean telling them that specific foods help your eyes. What a relief to see that debunked, but more that many foods are yummy. And basically some form of kid specific ‘everything in moderation.’</strong></em></p><p><strong>Virginia</strong></p><p>The first thing I want to say is: <strong>You are doing a great job. You are feeding your child. It does not matter that you are not cooking. </strong>And that the food is not hot or homemade. It does not matter at all. You are meeting your son’s needs by making sure he is fed every day, and making sure that he has enough to eat in order to grow. That’s the most important thing and you’re doing it. You’re winning! You’re doing great. </p><p>And this really drives home for me the stigma we have around the idea that you can’t feed kids processed foods, you have to cook meals. All of this is so unhelpful because there are just so many reasons why that model of family meals is not a good fit. There could be disability issues. There could be cost issues, time bandwidth issues, all sorts of hurdles. There could also just be that you don’t like cooking. <strong>You can still be a good parent and not like cooking.</strong> It’s not a requirement. SoI just want to encourage you to take some of the shame away. </p><p><strong>Corinne</strong></p><p> That’s a great place to start. I totally agree. I was thinking about the study that you mention in <em><a href="https://bit.ly/m/virginiasolesmith" target="_blank">FAT TALK</a></em><a href="https://bit.ly/m/virginiasolesmith" target="_blank"> </a>about how it doesn’t matter what you’re eating and it much more matters that kids are just eating. </p><p><strong>Virginia</strong></p><p>Oh, that’s a quote from <a href="https://www.kznutrition.com/" target="_blank">Katherine Zavodni</a>, who’s one of my favorite pediatric dietitians. So teaser for everyone who hasn’t read the book yet, but it’s a quote that I want to put on our fridge! She says, <strong>“The most important thing about good nutrition is making sure kids have enough to eat.”</strong> Because if you have enough to eat, all the minutiae of micronutrients, and macronutrients tends to work itself out. </p><p>Now, obviously, there are kids with severe food issues like feeding disorders, allergies or other medical conditions where it may be more complicated. Their nutritional needs may be more specific. But if your kid is not dealing with one of those things, and has <em>enough</em> to eat on any given day, you have done your job as a parent.</p><p><strong>Corinne</strong></p><p>And you also talked about the studies on family meals, right? And how the benefits come from eating together rather than making sure it’s a home-cooked meal. </p><p><strong>Virginia</strong></p><p>I’m so glad you brought that up. All the research on family dinners, which talks about how important they are for kids’ overall well-being and health—it’s because families are spending time together. So you could do that around breakfast, you could do that around a snack, you could do that in ways that have nothing to do with food. Like maybe you regularly have a long car ride to commute to school and work together. And that’s when you talk and catch up on your day. <strong>Kids need connected time with their caregivers. Food is just one helpful way to do it.</strong></p><p><strong>Corinne</strong></p><p>It doesn’t matter if you are eating snack plates, or macaroni. </p><p><strong>Virginia</strong></p><p><strong>Some of my most connected meals with my kids are when we’re eating takeout or bowls of Cheerios for dinner!</strong> Because everyone is relaxed and you can focus on each other. And you’re not in this place of, “I put all this work into this meal and nobody likes it.”. </p><p>So then let’s talk about feeling like you need to limit his intake of sweets. I think you’re going there because you’re feeling ashamed about what you’re doing. So I’m hoping just lifting some of the shame lets you step back from that a little bit. </p><p>I also think the research shows pretty clearly that requiring kids to eat in very specific ways, like micromanaging their plate by saying “you have to eat something else before you get the cookies” or “only two cookies,” does not. in the long-term, serve kids’ relationship with food. It tends to result in kids who are overly fixated on the foods that have a lot of rules around them. You’re going to find yourself in power struggles where it’s like, why only two cookies, why not three cookies, why not two and a half cookies.</p><p>Don’t feel bad that you’ve done this, because I think we all get into these sort of panic moments where we do this because we’re just struggling and it feels like the “right thing to do.” But I don’t think it will ultimately serve you or serve your child. I think modeling eating a variety of foods is the best thing we can do. And even using phrases like “balance” or “everything in moderation,” I don’t love because not every day is going to be about moderation. And that can turn into a rule. Because what is “moderation?” </p><p>And then the last thing I’ll say is, I think we touched on this in <a href="https://virginiasolesmith.substack.com/p/october-ama-with-corinne#details" target="_blank">a previous episode</a>. But <strong>I don’t think treat needs to be a bad word.</strong> Yes, we give the dog treats. Dogs’ existences are largely treat-based, at least in my house. We give ourselves food as rewards when we’re stressed out or we need some extra comfort. When we talk about keeping all foods neutral, I think we can take it too far, to this place where it feels like we’re not supposed to have any feelings about food at all. And that is not realistic or fair, or in line with how humans interact with foods.</p><p>So we do use the word treat in our house. And this came up with <a href="https://virginiasolesmith.substack.com/p/october-ama-with-corinne#details" target="_blank">the lunchbox piece </a>because I have a category of treats on the little chart I made for Beatrix and folks were like, “I can’t believe you have a treat category.” And I realized they had a different definition of that word. <strong>If you don’t have restrictive rules around when or how much treats you can eat, then treat is a neutral word.</strong> It just means foods that feel extra fun. Just something extra fun you want to have on your plate along with your other foods. And if you’re not saying “we only eat treats once a day,” or “we only eat treats on Saturdays;” if it’s not paired with restrictive language, then it’s still keeping foods neutral. Does that make sense?</p><p><strong>Corinne</strong></p><p>I think especially with the lunch box example, you’re using treat as a category to make sure you’re getting a treat. That seems really positive.</p><p><strong>Virginia</strong></p><p>Because I want them to know that those foods are welcome in their lunchboxes. Yes.</p><p><strong>Corinne</strong></p><p>Or required, even! </p><p><strong>Virginia</strong></p><p>None of it’s required, Corinne, they can skip the treat if they want! But it’s a part of the meal. </p><p><strong>Corinne</strong></p><p>Maybe that’s a way that this person could reframe it. It feels like you’re hearing your kid say treat and thinking they’re feeling like it’s something to be restricted. When could you be like, <strong>“Let’s make sure you’re getting </strong><em><strong>enough</strong></em><strong> treats.”</strong></p><p><strong>Virginia</strong></p><p>That’s a great re-framing. I hope this helps. This is a big question. And I can tell you’re working through a lot of big stuff. So we would like an update. Please keep us posted!</p><p><strong>Corinne</strong></p><p>You’re doing a great job.</p><p><strong>Virginia</strong></p><p>Yes. </p><p><strong>Corinne</strong></p><p>I’m gonna read the next one as well. </p><p><em><strong>Q: My daughter is in fifth grade. At school she’s often given food in addition to what she brings for her lunch and snacks. Candy is handed out as an incentive. Snacks, as well as non-edible items, are available to purchase with Classroom Bucks earned for good behavior. Several days a week she has after school activities that include a good deal of snacking. For the most part, I’ve accepted that I have no control over what she eats when she’s away from me. </strong></em></p><p><em><strong>However, she is regularly coming home not hungry for the dinner I’ve prepared. It’s becoming more frequent lately that she’ll snack so much at school, and at after school activities, that she will eat only a couple bites of dinner, and occasionally nothing at all. Dinners are usually meals she likes and she always has the opportunity to choose a backup option if she doesn’t. So I don’t think it’s an issue of filling up because she won’t get food she likes at dinner. She chooses and packs her own lunch and snack. We generally have a rule that if you put it on the grocery list, Mom will buy it, which is to say she has a lot of control of choice and regular access to candy and snack foods, both at home and in her lunch.</strong></em></p><p><em><strong>Is it diet culture to expect her to come to dinner ready to eat? Or is it valid for me to feel miffed that she’s already full? And yeah, I realize we’ll all have an off day or skip a meal once in a while. This is becoming a regular occurrence though.</strong></em></p><p><strong>Virginia</strong></p><p><strong>I don’t think it’s diet culture exactly. I think it’s performative parenting culture</strong> a little bit, where we are very tied to this idea that, again, the family dinner is this all-important cornerstone of the day, where we have to provide a certain kind of meal. And that it is only successful if our children eat the meal. If they participate in, and enjoy the meal. And even if we’re like, “they can choose how much they’re hungry for,” if they don’t want to eat it at all, it’s really hard.</p><p>I say this from extensive personal experience. It’s really hard to not feel like you failed because you’re like, “I just spent 40 minutes making this and you ate two bites and ran away.” </p><p>But what I also want to say is: <strong>9 out of 10 family dinners in my house involve one or both children eating two bites of the meal and running away.</strong> I think it’s very, very, very common at sort of all ages. And yes, it is often because they had a lot of snacks in the afternoon. Because that is when they were really hungry and needed to eat. And so my expectation that 5:30 or 6:00 pm is when we’re all going to sit down and eat this big meal together is out of line with the reality of at 3:30 or 4:30 pm, they are ravenous and need to eat. And so we’re just always going to have that mismatch and it is what it is. Nobody needs to feel bad.</p><p><strong>Corinne</strong></p><p>This relates back a little to the parent who’s feeling guilty about <em>not</em> cooking meals. It’s kind of the flip side where this parent<em> is </em>cooking meals and feeling bad about them.</p><p><strong>Virginia</strong></p><p>I also want to speak to the piece about food given out at school. <strong>I don’t love candy being handed out as an incentive in class.</strong> And that is not because I don’t want the kids eating the candy. It’s because <strong>I think it does play into making candy seem so special and coveted. And for kids who have more restrictive relationships with candy at home, I don’t feel like it’s helpful.</strong> Does that make sense? I don’t have a problem with there being a birthday party in class and everyone’s eating cupcakes or candy just being there, like if the teacher just wants to have a candy jar on their desk and kids can help themselves. But it’s layering on the messages about earning the candy that I really don’t love. Because diet culture is going to teach kids so many different ways that you have to earn your treats.</p><p>But I have not figured out a way to eradicate this practice from the American public school system. It’s a very common tactic. And <strong>I think teachers have very, very hard jobs and if handing out M&Ms for getting math problems right makes it easier to do their job? I don’t know, man, I think that’s where we are.</strong> </p><p><strong>Corinne</strong></p><p>Yeah. </p><p><strong>Virginia</strong></p><p>And if it’s happening in the context of, your child also has all this great regular access to candy and treats because like you said, you’re involving her in the grocery list and lunch packing and all that, then I don’t think it being handed out as an incentive is going to do that much damage.They can understand that at school, M&Ms are being given as a reward. And at home, there is a bag of M&Ms that I can just eat.</p><p><strong>Corinne</strong></p><p><strong>With the teachers handing out candy as incentives, I’m worried more about the kids who are not getting candy as incentives.</strong></p><p><strong>Virginia</strong></p><p>Oh, what a terrible message. That’s so sad. You did this wrong. No candy for you. It is tricky. And I mean, I don’t mind kids purchasing snacks with Classroom Bucks. That feels a little more diffuse to me. That’s giving them some independence. And after school activities should include snacks because the majority of children are starving after school. </p><p>I think the key here is don’t demonize the way she’s eating because she’s getting her needs met. Just maybe take some pressure off yourself. If dinner is usually something she likes, if there’s an option to choose a backup option and she doesn’t, then she’s just not hungry. </p><p><strong>Corinne</strong></p><p>And maybe that can take some of the pressure off dinner. Like maybe you just make a snack plate.</p><p><strong>Virginia</strong></p><p>Something simpler. Or make something you’re really excited to eat.</p><p><strong>Corinne</strong></p><p>Something you like! </p><p><strong>Virginia</strong></p><p>That’s what I often do when I can tell the kids are not in like super dinner oriented phases. I’m like, Okay, then I’m picking what I want. And we also do a bedtime snack. And in fifth grade, she’s probably staying up late enough that she’s up a few hours after dinner. And if she was really hungry for dinner at 3pm, and then she wasn’t that hungry for real dinner at 6pm, by 8 or 9pm, she probably needs something before she goes to bed. </p><p>Alright, should I read the next one? </p><p><em><strong>Q: My question is about restricting food, not for dietary reasons, but because of the financial and waste concerns. My spouse and I wince when we see our kids drowning their waffles in maple syrup and leaving a plateful of it, eating all the prepackaged expensive foods we try to save for their lunches and eating all the Girl Scout cookies so they don’t have to share them with a sibling.</strong></em></p><p><em><strong>I’ve told my kids that they never need to hide food, but I find them doing so in order to get the last of something like the Oreos they want to keep from their brother. I buy Oreos every time we go to the store, and our house has plenty of sweets and other snack foods, but eventually we will run out of things. How do we keep them out of the scarcity mindset while still dealing with the realities of eating with a family?</strong></em></p><p> I really feel you on the syrup. It’s so expensive. </p><p><strong>Corinne</strong></p><p>I know I was thinking you’re basically watching your kid pour gold on their pancakes. </p><p><strong>Virginia</strong></p><p>It’s so much. </p><p><strong>Corinne</strong></p><p>I mean this whole question is relatable to me. I definitely had some anxiety growing up about like, I feel like my dad would always eat stuff that I wanted, like leftovers or like the last cookie or something, you know?</p><p><strong>Virginia</strong></p><p>Yeah, it’s really tricky because the bummer answer to this is: <strong>A finance-based scarcity mindset can be just as damaging as a diet-culture based scarcity mindset.</strong></p><p><strong>Corinne</strong></p><p>So true. </p><p><strong>Virginia</strong></p><p>Kids who grow up without enough to eat, or with this sort of ever-present worry about there being enough to eat often end up with some disordered eating stuff down the road, understandably, because when there is food, they’ll feel like, “I have to eat it all. Because I don’t know what I’m going to eat it again.” It’s totally logical. So this can be really tough. And I’m not sure from this question, if you are struggling to afford these foods? Is there a true food insecurity issue in your house? Or if it’s more just, you are on a budget. </p><p><strong>Corinne</strong></p><p>You only go grocery shopping once a week and Oreos don’t last the whole week.</p><p><strong>Virginia</strong></p><p>So I’m not sure which one we’re dealing with. But I just want to say if affording food is really hard for you, then obviously, your first priority is getting whatever support you can around that. Which could be finding out if you’re eligible for SNAP benefits, making sure your kids are on the school lunch program, all the stuff that I am sure you are already doing. And don’t need me to explain to you.</p><p>If it’s more just the “Good God, that was a $9 bottle of syrup” moment, I think it’s okay to say to kids, “This is a more expensive food.” So we’re going to be mindful of that. <strong>With syrup, if you have little ramekins or bowls, you can say, “We’re going to give everyone their own syrup.”</strong> And pour generously! Don’t flood the plate the way they would flood the plate, but pour generously enough so that every kid feels like they have their own and they don’t have to share it.</p><p>We do this sometimes with something like brownies. Or if we have cake or some dessert that we don’t have as often. When I know the kids are going to be really excited about it, I often will just go ahead and portion it out. Not because I’m trying to control how much they eat. But because I want them to know, “I’m definitely getting mine.” </p><p>This actually just happened with Cadbury Mini Eggs, which are just a prime example of a scarcity mindset food because you can only get them for a month a year and they’re the best candy. It’s so hard! Dan brought home a big family-size bag from the grocery store. And between me and the girls, it was gone by the next night and he was like, “Really? Really? There are none left?” I think he was mad he didn’t get any. But I was like, “Yeah, no there are none left.” I know that you thought that was a big bag, but we haven’t had these in ages and we’re all <em>real</em> jazzed about it.</p><p><strong>Corinne</strong></p><p>You need to start portioning out some for Dan.</p><p><strong>Virginia</strong></p><p>I suppose that would have been nice of me. </p><p><strong>Corinne</strong></p><p>So if you’re portioning out the brownie—what does that mean? Like you cut the brownies into four squares and give everyone a square? </p><p><strong>Virginia</strong></p><p>I usually give everyone two squares because I feel one brownie is never enough.</p><p><strong>Corinne</strong></p><p>Oh, you cut them into normal sized pieces. </p><p><strong>Virginia</strong></p><p>Oh yes. I just cut up the brownies. But rather than put the pan of brownies in the middle of the table, which might make everyone worry, like, “Am I going to get the piece I want?” Especially because, in my household, center-of-the-pan brownies are highly coveted. It’s a whole thing.  So I’ll just go ahead and be like, “Here’s your center brownie.” So they don’t have to be anxious about whether they’ll get one.</p><p>Maybe also, talk to your kids about which foods they worry about wanting the most. It’s useful to know what that is. So you can think about how to ease up that fear, in a way that is in line with your budget. But maybe the kid who’s hiding the Oreos, you buy them their own jumbo bag of Oreos and they don’t have to share. And maybe if that’s in your budget, you do that for a few weeks and see how that goes. And maybe every kid gets their own favorite snack food in that kind of quantity, which they don’t have to share with a sibling. And then it’s understood that all the other stuff is shared. It’s not teaching restriction or scarcity to say, “Okay, let’s make sure everyone has their seconds before you have thirds.” That’s manners. That’s okay. </p><p><strong>Corinne</strong></p><p>Or to maybe just one week buy like super extra amounts of Oreos and be like, eat as many Oreos as you want this week. </p><p><strong>Virginia</strong></p><p>And see what they do with that. That would be interesting.</p><p><strong>Corinne</strong></p><p>All right. Here’s a question for you: <em><strong>How comfortable are your </strong></em><em><strong><a href="https://charlotte-stone.com/collections/clogs/products/martino-curry" target="_blank">Charlotte Stone clogs</a></strong></em><em><strong>?</strong></em></p><p><strong>Virginia</strong></p><p>They are comfortable <em>for clogs</em>, is what I would say. And I love clogs very much. But they are a little bit of a scam in that they are not actually the most comfortable shoe. So I do not equate them to sneakers. For sure sneakers are more comfortable. Birkenstocks are more comfortable. But I wear my Charlotte Stone clogs the way other people might wear a ballet flat, or a loafer, like a dressier shoe. And I feel like no dressy shoe is ever <em>really</em> that comfortable. They’re pinchy or they give you blisters. And so by that standard, these are quite comfortable. Because they have a built-in memory foam padding situation. So you’re not walking on a block of wood the way you are with some clogs. I feel like I got shin splints from those, back in the day. They’re definitely more comfortable than that. But I wore them downtown yesterday. And I did move my car to avoid walking two blocks because it was uphill. So I don’t wear them for extensive walking. </p><p><strong>Corinne</strong></p><p>But you would say they’re more comfortable than some clogs?</p><p><strong>Virginia</strong></p><p>I think yes. Of the various cute clog brands.</p><p><strong>Corinne</strong></p><p>Fashion clogs.</p><p><strong>Virginia</strong></p><p>They are the most comfortable fashion clog I have tried and I have tried probably three or four brands. Like they’re better than Number Six. They’re better than Swedish Hasbeens. </p><p><strong>Corinne</strong></p><p>My issue is that clogs are always too narrow for me. I can never find clogs that fit.</p><p><strong>Virginia</strong></p><p>Yeah, and I mean I have narrower feet, so I don’t know how useful Charlotte Stone is on that front.</p><p><strong>Corinne</strong></p><p>They do have a lot of sizing info. I tried some Charlotte Stone non-clogs, like they had a cute sneaker-ish thing, because they go up to size 12. Which should be what my size is, but they were way too narrow. Like I could not even get my foot in.</p><p><strong>Virginia</strong></p><p>That’s such a bummer. Somebody could get into the wide width clog market and do very well.</p><p><strong>Corinne</strong></p><p>Oh God, seriously. I found one clog that works for wide-ish feet. It’s called <a href="https://www.hagatratoffel.com/en/" target="_blank">Haga Trotoffel or something.</a></p><p><strong>Virginia</strong></p><p>That sounded like a very accurate pronunciation. </p><p><strong>Corinne</strong></p><p>I’ve had a pair, but it’s the non-padded pure wood kind. So it’s just not super comfortable to me.</p><p><strong>Virginia</strong></p><p>Those are rough. Ever since I sprained my ankle, I am very cautious. Where am I going to wear these clogs? What sort of terrain am I walking? I really want to find some cute ones with a strap at the back for more stability. I think<a href="https://charlotte-stone.com/products/jona-pimento" target="_blank"> Charlotte Stone has ones with a strap</a> that I’m thinking about trying, except I don’t need more clogs. </p><p><strong>Corinne</strong></p><p>Number Six also has some that are really cute and the base is almost flat. That might be more uncomfortable. I don’t know.</p><p><strong>Virginia</strong></p><p>Well I wear the lowest height Charlotte Stone clog. I do not go for their super platforms. I am not 22. That chapter of my life is closed. But they’re not a Dansko clog! Let’s be clear. And, I would say to be realistic that if you live on the east coast, or the Midwest, they’re like, a three month a year shoe. They’re great in the spring. They’re great in the fall. They’re going to be too hot in the summer and they’re going to be useless in the winter. So factor that in. </p><p>Okay, so next up: </p><p><em><strong>Q: I have a question about chafing. Since giving birth for the second time in 2021, my body has changed and I probably fall in the small fat category. I’ve dealt with chafing between my thighs and in the summers before, but now that I have to wear outside clothes and get out of the house more, I am dealing with chafing in the groin area even in the winter, which is the thing I didn’t I don’t have prior experience with. I am looking for recommendations for underwear that have a wide enough gusset to hopefully prevent this. And any other tips to be more comfortable in this regard with this new body of mine?</strong></em> </p><p>Corinne, you’re the underwear queen!</p><p><strong>Corinne</strong></p><p>I have a lot of thoughts about this.</p><p><strong>Virginia</strong></p><p>You are the <a href="https://virginiasolesmith.substack.com/p/underwear-science" target="_blank">resident Burnt Toast underwear expert</a>.</p><p><strong>Corinne</strong></p><p>My first thought is: Are we sure this is a chafing issue? </p><p><strong>Virginia</strong></p><p>Oh, what else could it be? </p><p><strong>Corinne</strong></p><p><strong>Well, another thing that can happen when you become fat is you get irritation in your skin folds area.</strong> So just something to throw out there, because I’ve heard people having confusion around that before. It’s like a yeast infection you can get in your skin folds. It’s like a diaper rash. And you can treat it with diaper rash cream or zinc cream.</p><p><strong>Virginia</strong></p><p>Aquaphor?</p><p><strong>Corinne</strong></p><p>No! Aquaphor? Isn’t Aquaphor like Vaseline?</p><p><strong>Virginia</strong></p><p>Yeah, but I used it on my kids’ butts when they had diaper rash. </p><p><strong>Corinne</strong></p><p>Okay, well, maybe I don’t know anything about diaper rash.</p><p><strong>Virginia</strong></p><p>Maybe that was a bad move.</p><p><strong>Corinne</strong></p><p>I feel like a lot of diaper rash cream has zinc in it, and it coats your skin to protect it. </p><p><strong>Virginia</strong></p><p>I know what you’re talking about now.</p><p><strong>Corinne</strong></p><p>In terms of wider gusset underwear, there are not a lot of good options. The one option that I have found out about which I have not tried but have ordered and am currently waiting on is this underwear from the brand <a href="https://www.pantydrop.me/?https://www.pantydrop.me/pages/stylequiz&gclid=CjwKCAjwrdmhBhBBEiwA4Hx5gy-6FQPWEbn-a0n-kskWO2IsLL2XLupuITusI11ClLyiLpyOfhKxFRoCK-YQAvD_BwE" target="_blank">Panty Drop</a>. I’m kind of confused about what’s going on with them because it seems like they merged with another brand which was <a href="https://www.pantydrop.me/collections/kade-vos" target="_blank">Kade & Vos</a>. Okay. But they claimed to have wider gusset underwear. </p><p>And another thing you could consider would be boxers or boxer briefs.</p><p><strong>Virginia</strong></p><p>I was wondering about even a boy’s short underwear. Something that has a longer thigh situation.</p><p><strong>Corinne</strong></p><p>It goes down further.</p><p><strong>Virginia</strong></p><p>Or bike shorts as underwear. </p><p><strong>Corinne</strong></p><p>And I mean, people definitely make chafing shorts. </p><p><strong>Virginia</strong></p><p>Yes! I just ordered some from <a href="https://snagtights.us/collections/chub-rub-shorts" target="_blank">Snag</a>.</p><p><strong>Corinne</strong></p><p>People also like <a href="https://rstyle.me/+lzQ9Vyzgtu7TC4uUFN37gg" target="_blank">Thigh Society</a>. So you could shop around and look for chafing shorts that you could just wear as underwear. </p><p><strong>Virginia</strong></p><p>Right, just under your jeans or other hard pants, And where are you on <a href="https://megababebeauty.com/products/thigh-chafe" target="_blank">MegaBabe</a> or the other chafing balms? Do you have one you like?</p><p><strong>Corinne</strong></p><p>I have MegaBabe. I almost never need it. Just, whatever way that I’m designed, it’s not an issue for me right now. </p><p><strong>Virginia</strong> </p><p>I get chafing but I haven’t tried MegaBabe. I actually have a very low tech hack. But I use Old Spice antiperspirant, which is my husband’s antiperspirant, and I use that as my antiperspirant. And so then I just put it between my thighs as well. And I find that holds up pretty well. I sometimes have to reapply it during the day, like on a very hot day. And one of the reasons I think I don’t wear dresses as much anymore is, chafing is an automatic reality in dresses. And some shorts too, depending on how they’re cut. So we feel you. This is a reality of fat life for sure! </p><p><strong>Corinne</strong></p><p>If you have fat friends, you can talk to them about it because a lot of people have this problem.</p><p><strong>VIrginia</strong></p><p>It’s an evergreen conversation. Everyone will have opinions.</p><p><strong>Corinne</strong></p><p>Okay, next question: </p><p><em><strong>Q: Any tips on changing the dialogue with mom friends or friends in general who are progressive and informed otherwise, but still mired in diet culture? I feel like I’m the only one who isn’t intermittent fasting or doing keto.</strong></em></p><p><strong>Virginia</strong></p><p>I posted a meme on Instagram today, there was something like to all the women who are bullying each other to order salads, aren’t you so sad that you hate your life so much. And my DMs are currently flooded with people asking some version of this question: How do I keep going out to dinner with my friends who are so in this space? <strong>One person was telling me about being out to dinner and this group of women were trying to split tacos.</strong> Like tacos are small to start with. And they were all like, “Well, I can’t eat a <em>whole</em> one.”</p><p><strong>Corinne</strong></p><p>I’m like, “Am I ordering 9 or 12.”</p><p><strong>Virginia</strong></p><p>Correct. The number of tacos I need to be full is a very high number. I would not split one in two. It’s already only two bites!</p><p><strong>Corinne</strong></p><p>It’s like trying to split a popsicle.</p><p><strong>Virginia</strong></p><p>It’s a total mess. So I feel like my first piece of advice is, can you make new friends? I’m sorry. I’m sorry. I know. </p><p><strong>Corinne</strong></p><p>My first piece of advice is just like, Man up. <strong>Tell them you don’t want to talk about it.</strong></p><p><strong>Virginia</strong></p><p>That’s better than mine.</p><p><strong>Corinne</strong></p><p>I mean, maybe it’s harsh. It’s a little tough love. Your advice is good too. There’s gotta be other people out there who are sick of this. Like, every person I know could benefit from some examination of their relationship with diet culture. So I just feel like, you can’t be the only one who’s struggling.</p><p><strong>Virginia</strong></p><p>There are almost 30,000 people subscribed to this newsletter, who probably feel the same way as you because why else are they reading the newsletter and listening to this podcast?.</p><p><strong>Corinne</strong></p><p>Okay. Actually, this is a little off topic. But can I tell you something? So, as previously discussed, I go to the gym. I have a trainer there. And this week, when I saw her, she was like, “Hey, so this person contacted me who found me through Burnt Toast.” </p><p><strong>Virginia</strong></p><p>Yay! </p><p><strong>Corinne</strong></p><p>So I’m just saying what that basically means is there is another person in the city that I live in, who’s reading Burnt tToast who I don’t know. And none of my friends know. </p><p><strong>Virginia</strong></p><p>Right! But who maybe would be an awesome friend. </p><p><strong>Corinne</strong></p><p>Or who at least also has some skepticism of diet culture stuff.  So that’s got to be true for you as well.</p><p><strong>Virginia</strong></p><p>And you have powerlifting in common! Yes, in my close group of friends, we really never talk about this. And maybe it’s because they read the newsletter and know that I’m not the friend for this. </p><p><strong>Corinne</strong></p><p>They’re scared. </p><p><strong>Virginia</strong></p><p>But we have so many better conversations because this is off the table for us. And we never made a conscious decision to do it. It just kind of happened. I do feel like in the past, we had more diet-y conversations. And we’ve all kind of shifted away from it. And it’s been lovely and great for our friendships. And so maybe you do need to officially say it to these people: I love you. But I just don’t want to talk about diets. This really isn’t good for me. I just end up feeling shitty about myself. And there are so many more interesting things to talk about here.</p><p><strong>Corinne</strong></p><p>Yeah. I think it’s good for people to know that too. If people are totally unaware that talking about their diets constantly is hurting people, then they should know. And they deserve to know that.</p><p><strong>Virginia</strong></p><p>Completely agree. And often this talk is very performative because we think we have to talk this way. And so you being the first one to say, “What if we just ordered what we wanted to eat and didn’t do this whole dance?” I call it like playing the game of Salad Chicken, where you’re like,“Could I order the pasta? No, not if she’s ordering the salad.” Like, if you could not do that? Man, dinner is gonna be way more fun. So just give people permission to not do it and see what happens. </p><p>And if they really can’t get there, then I circle back to: Can you have other friends? Or can you say to them, I don’t want to spend our time talking about this but I’m really sorry you’re struggling and how can I support you?</p><p><strong>Corinne</strong></p><p>Oh my God, I love the idea of responding to someone who’s excited about intermittent fasting with, “I’m sorry, you’re struggling.”</p><p><strong>Virginia</strong></p><p>How can I support you in this starvation?</p><p><strong>Corinne</strong></p><p>I’m so sorry that you’re not eating food.</p><p><strong>Virginia</strong></p><p>You’re right. That might not be the moment.</p><p><strong>Corinne</strong></p><p>No, I like it. </p><p><strong>Virginia</strong></p><p>I think it could work? I think it’s an option. </p><p><strong>Corinne</strong></p><p>I mean, I think this is also that sort of situation where you can be like, “It’s so interesting that we’re all so focused on our weird diets.”</p><p><strong>Virginia</strong></p><p>The patented Corinne “It’s so interesting!”</p><p><strong>Corinne</strong></p><p>Just an anthropological, outsider observation.</p><p><strong>Virginia</strong></p><p>It’s always, always a good moment for that. All right. Should we do Butter? </p><p><strong>Corinne</strong></p><p>Yes. I do have a Butter. What I want to recommend is this recipe called <a href="https://www.bonappetit.com/recipe/trouble-cookies" target="_blank">Trouble Cookies</a>. It’s from a cookbook called <em><a href="https://www.splitrockbks.com/book/9781324003564" target="_blank">Mother Grains</a></em>, but it’s also on the <em>Bon Appetit</em> website. And I feel like it’s a little annoying to recommend because it does have a really annoying to find ingredient which is sorghum flour. </p><p><strong>[Reminder that if you preorder </strong><em><strong>FAT TALK</strong></em><strong> from Split Rock Books, you can also take 10 percent off any book mentioned on the podcast!]</strong></p><p><strong>Virginia</strong></p><p>Oh Lord.</p><p><strong>Corinne</strong></p><p>But you can order it from the internet!</p><p>Virginia</p><p>Corinne will find a link for you.</p><p><strong>Corinne</strong></p><p><a href="https://www.bobsredmill.com/sorghum-flour.html" target="_blank">Bob’s Red Mill’s has it</a>. So if you have that kind of grocery store. Anyways, they also have coconut cashews and toffee bits and are extremely delicious. I’ve been trying to get my mom to make them for like a month and now I’m moving on to the Burnt Toast community. Please make Trouble Cookies and tell me how good they are.</p><p><strong>Virginia</strong></p><p>I will try them. I will report back if I can get it together to get sorghum flour. I could use a new cookie. We’re just a standard chocolate chip cookie household. </p><p><strong>Corinne</strong></p><p>I feel like chocolate chip cookies are good. But sometimes, a different direction is really good, too. </p><p><strong>Virginia</strong></p><p>Is there chocolate in it? </p><p><strong>Corinne</strong></p><p>No, it’s coconut toffee bits cashews.</p><p><strong>Virginia</strong></p><p>Could I put chocolate chips in instead of the toffee bits.</p><p><strong>Corinne</strong></p><p>I mean, I feel like you could? But it’s really good. Do you not like caramel-y, coconut-y stuff?</p><p><strong>Virginia</strong></p><p>Amy will tell you it is very hard for me to have a dessert that doesn’t have chocolate in it.</p><p><strong>Corinne</strong></p><p>Okay, this one is not for you. </p><p><strong>Virginia</strong></p><p>I’m just always like, but where’s the chocolate? </p><p><strong>Corinne</strong></p><p>Oh my God.</p><p><strong>Virginia</strong></p><p>What am I doing here?</p><p><strong>Corinne</strong></p><p> I’m the opposite. And I mean, I really like chocolate. But I also really like a coconut-y caramel-y vibe. </p><p><strong>Virginia</strong></p><p>I do too. I’m just like, <em>but how much better</em> if there was chocolate. That’s all I’m saying.</p><p><strong>Corinne</strong></p><p>I feel like maybe you could dip it in chocolate? </p><p><strong>Virginia</strong></p><p>All right. I don’t know. I’ll try them out. I’ll report back. Maybe I’ll do half the batch with the toffee, half the batch with the chocolate chips. I can tell you my kids won’t touch them if there’s no chocolate. So that’s like a non-starter. </p><p><strong>Corinne</strong></p><p>Really? Wow.</p><p><strong>Virginia</strong></p><p>Oh, please. </p><p><strong>Corinne</strong></p><p>I feel like a lot of kids don’t like chocolate. </p><p><strong>Virginia</strong></p><p>That is not the case in the Sole-Smith home. See previous anecdote regarding Mini Eggs consumed in a day. And center brownies. It’s very clear what we’ve come here to do.</p><p><strong>Corinne</strong></p><p>All right, what’s your Butter?</p><p><strong>Virginia</strong></p><p>All right, my Butter is, I am breaking up with underwire bras. Breaking news. </p><p><strong>Corinne</strong></p><p>This is big news. </p><p><strong>Virginia</strong></p><p>You’ve all been wondering. I’m not totally breaking up with them because I haven’t quite found a non-underwire bra that works under every outfit. Because there can be a uniboob situation? But I have recently purchased some non-underwire bras. And I realize now that I don’t know how I made it through the whole pandemic while still wearing underwire bras every day. Every day!</p><p><strong>Corinne</strong></p><p>Me neither! I feel like when we originally talked about bras on a mailbag episode, I recommended the bras that you ended up getting.</p><p><strong>Virginia</strong></p><p>The<a href="https://rstyle.me/+6aOgOmOSf2uq-pP0Qde_tw" target="_blank"> True & Co bras</a>? </p><p><strong>Corinne</strong></p><p>Yes! And you were like, “Oh, never heard of them.” </p><p><strong>Virginia</strong></p><p>Well, you influenced me. And then <a href="https://www.instagram.com/p/CmIHvizj1YM/?hl=en" target="_blank">Marielle Elizabeth really influenced me</a>. And I bought a bunch of them and they’re awesome.</p><p><strong>Corinne</strong></p><p>They’re really good. The sizing is super flexible. I can wear anywhere from a 1x to a 3x. And I have a big chest.</p><p><strong>Virginia</strong></p><p>You do have to look for the full cup. Because I ordered some that were like a half cup and they do not work if you are someone with a big chest. </p><p><strong>Corinne</strong></p><p>Yes, they have full cups and regular cups. </p><p><strong>Virginia</strong></p><p>So you have to look for the full cup. I can only find them on Amazon right now. I don’t know. </p><p><strong>Corinne</strong></p><p>They’re only on Amazon now. </p><p><strong>Virginia</strong></p><p>It’s really irritating. I would like there to be other options. But the other one I’m wearing a lot of, is I have some of the <a href="https://rstyle.me/+wosrkk1yBNMCtq-MeQJJ4A" target="_blank">Paloma bras from Girlfriend Collective</a>. And actually, this one isn’t the Paloma, it’s the high necked? I don’t know. But I like it because it feels just like a tank. </p><p>Yeah, I don’t know why it’s taken me so long to get here. I will be 42 a few weeks after you hear this episode. It’s taken me a while. But now, I realize that I don’t have to accept permanent marks on the side of my body from bras. Like what was I doing? I think I thought I really needed more structure. I’ll unpack it all in an essay at some point. But for now, I just want to report the liberation that I am wearing underwire bras much less frequently. And it’s delightful. </p><p><strong>Corinne</strong></p><p>I love that. </p><p><strong>Virginia</strong></p><p>All right. Thank you all so much for listening to Burnt Toast!</p><p><strong>Corinne</strong></p><p>If you’d like to support the show, please subscribe for free in your podcast player and leave us a rating or review. These really help folks find the show.</p><p></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>—</em><em><a href="https://bigundies.substack.com/subscribe?coupon=3c0cbef3" target="_blank">subscribe for 20% off</a></em><em>! </em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><p><br /><br />Thank you for subscribing. Leave a comment or share this episode.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>What If I Just Don&apos;t Want My Kid To Be Fat?</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:56:02</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast!We are Virginia Sole-Smith and Corinne Fay, and it’s time for another Indulgence Gospel. It’s the last week of our summer break, so we’ll be back after Labor Day with all new podcast episodes for you. We so appreciate everyone who has been continuing to listen and support the podcast during our hiatus. It means a lot to know that our community enjoys our work and cares that we’re able to make it sustainable too. So as a thank you for listening, today’s Indulgence Gospel rerun has no paywall. We’ve realized that so many of you on the free list almost never get to hear how hilarious and smart Corinne is — and as paid subscribers know, Indulgence Gospel episodes are truly the heart of the podcast. They are the most fun to make, because they are the episodes where we feel truly in conversation with all of you.If you love this episode, of course we hope you’ll consider a paid subscription to Burnt Toast so you can get every paywalled episode we make. And we also hope you’ll subscribe to Big Undies, Corinne’s new Substack about clothes. This episode contains affiliate links. Shopping our links is a great way to support Burnt Toast! Episode 157 TranscriptVirginiaYou’re listening to Burnt Toast! This is the podcast about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith I also write the Burnt Toast newsletter.CorinneAnd I’m Corinne Fay. I work on Burnt Toast and run SellTradePlus, an Instagram account where you can buy and sell plus sized clothing.VirginiaWe have so many good questions this month. A lot of parenting food questions. I think maybe because I just ran the lunchbox piece in the newsletter it’s on everybody’s minds. But also, as usual, some fat fashion stuff. Clogs are coming up later. And Ozempic, because obviously. So it’s gonna be a good one.VirginiaSo before we dive in, how are you doing? What’s new with you, Corinne?CorinneI’m doing well. One thing that’s new with me is: I just signed up to do a powerlifting meet. So I’m feeling nervous. VirginiaWell, yeah. Is this like a competition thing, where people come and watch? CorinneI think so. I mean, obviously, I’ve never done something like this before. It’s in Albuquerque, and it’s being run by my gym. And it’s all women’s. VirginiaThat sounds very cool. CorinneI’m just having a little of like, Oh, what did I do? Let’s see. Wow. Am I going to be the most amateur, weakest person there? I might.VirginiaBut you’ll still be super strong and amazing. Because the weakest person at a powerlifting competition is still the strongest person in most other rooms.CorinneThat’s a good point. And I think one great thing about lifting is, it’s really more about your own goals and competing with yourself. But still.VirginiaSo is it like whoever lifts the most is the winner?CorinneSo my understanding is very loose, but I know there are different weight classes. So you compete against people who are roughly around the same size?.Virginia Interesting. Okay.CorinneAnd then I think it’s a cumulative weight of how much you lift, like combined squat, deadlift, bench press. VirginiaWow, that’s so cool. Julia Turshen recently did one of these.CorinneI feel like I was slightly influenced by Julia Turshen.VirginiaDid she enable you? Julia, good job! The pictures and videos she posted of it looked super exciting. And it looked like a very professional athletic setting. I would be intimidated for sure.CorinneThe other thing that I’m sure we’ll end up talking about again, but you have to wear a singlet which is like, where am I gonna find a singlet? And knee socks.VirginiaKnee socks! Why knee socks? CorinneI’m like, oh my God, I’m never gonna find knee socks that fit me, but I’m trying to figure out if I can wear Universal Standard body shorts as a singlet, because I already have one of those. VirginiaThat feels like a great solution. CorinneIt’s singlet-esque? But I don’t know what the actual requirements are.VirginiaGirlfriend Collective also has a shorts body suit thing.CorinneI should look into that. VirginiaBut I feel like you should be able to work with what you have. Especially for your first one. Once you’re a pro and doing this all the time, you’ll get, like, something with rhinestones. CorinneOnce I’m a sponsored Olympic athlete. Yes.VirginiaI love that like we’re getting to follow along on the journey. Obviously we’re going to need another installment on this afterwards.CorinneOkay, yes. And just to be clear, the meet isn’t until July, so, so I have a lot of time to think about it.VirginiaI’m just saying though. A few months ago, you were recommending Casey Johnston and her couch-to-barbell program. And you were like, “I’m just using a broomstick.”CorinneIt’s true. VirginiaAnd now!CorinneIt’s true and now I’m lifting actual pounds.VirginiaVery, very cool. CorinneYeah, what’s new with you? VirginiaI feel like what’s new with me is that I am surviving, not thriving a little bit. So this is going to come out in mid-April. So we’ll be two weeks out from book launch. So I will either be better or I will be way worse. I mean, having had two children, it’s sort of similar to the last month of pregnancy when you’re like, it’s all you can think about, this thing is happening, but you have no control over it. I mean, at least with the book, you know, like the date it’s coming. Which with pregnancy, they have yet to really figure out, unless you’re scheduling. But I counted it up this morning, I have recorded 18 podcasts so far. Of other people’s podcasts. Like for talking about the book. 18 people’s podcasts. CorinneOh whoa. That’s wild.VirginiaAnd like, seven of them were in the last week and a half? So I feel like my voice is hanging on by a thread. And I’m just getting a little mush-brained about it. I need to step back a little.Obviously, I am super grateful. I love that people want me to talk about the book. I love that people are excited about the book. I cannot wait for it to be out. But it’s just at a point where there are a lot of details. Like, review all the press release materials, review the marketing plan…. I forgot we were recording today. And it’s not the first thing I’ve forgotten. Like, I forgot the kids had a dentist appointment. We made it, but I’m just like, my brain is holding too many pieces of information. Some things are getting dropped. I’m just coming in with a sort of scattered energy. But I’ve got the Throat Coat Tea that I’m living on right now. And we’re gonna do it! CorinneDo you have any upcoming book promo stuff that you’re really excited to do?VirginiaWell, I did an interview yesterday that I can’t talk about yet, because I don’t think it will be out by the time this launches. CorinneTop secret. VirginiaThere are two top secret ones that will be coming out in the week or two after this podcast episode. And they’re both very exciting. And I will say that I was very happy with my outfit for one. So that was good. And the other one the outfit matters less because it is not visual. I will say no more! And yeah, that part’s been fun, actually figuring out clothes for like the book tour Dacy has been helping me and maybe some time we’ll do a follow up about finding clothes for this. Because it’s a very specific level of, how dressy do you want to be versus comfortable? So maybe there will be an essay of what I wore for the book tour.CorinneI would love to read that.VirginiaOkay, so we’re going to do some questions! The first one is a hot take opportunity. This came in over Instagram multiple times. People would like to know what we saw of Jia Tolentino’s Ozempic piece in The New Yorker.CorinneOkay, well, now is my time to be embarrassed when I admit that I read it really lightly. I did a really light skim sort of read, and was like, seems fine. And then I’ve seen everyone else being like, “This article is horrible.” And I’ve been like, wow, I really need to revisit that and find out why people are so upset.VirginiaI’m glad to hear people are saying they’re upset! I felt like no one was talking about it at all for a little bit. And I was like, what is happening? I feel like the New York magazine piece came out, which I wrote about and that was not great. And then this piece comes out two weeks later, and I’m just like, why? Why did it come out? It’s the same piece really. And I want to be clear that I love Jia’s work. I loved Trick Mirror. I think she writes phenomenal stuff. The piece she did on Angela Garbes last year was just incredible. And this was… not that. It is very much centering the story on thin people who would like to be thinner if they take Ozempic. There’s one fat person interviewed for the story. And, you know, of course, every fat person is entitled to their own experience of fatness. But her quotes just reinforced so many stereotypes. She talks about wanting to lose weight because she feels like she can’t hike or run at her current size. And it’s like, come on. We can do better. CorinneIf you want to hike and run, you could work on hiking and running?VirginiaRight! There are so many fat hikers and runners on Instagram. CorinneI thought the compounding pharmacy thing was kind of interesting.VirginiaOh, like explaining how sort of like loosey goosey it is and getting the drugs? CorinneBecause I’ve seen a lot of people on TikTok being like, I’m getting this patented drug from a compounding pharmacy. And I’m like, wait, is that real? Like, what is that? So I thought that part was interesting.VirginiaIt was interesting. But when she goes through the process of getting it herself, I always just worry—this is the eating disorder handbook stuff.Corinne True true. You’re literally telling people how to do it. VirginiaAnd I get that that’s not hard to find. We all have Google. But is that something The New Yorker should be doing? Does The New Yorker need to teach us how to get our weight loss drugs? I don’t know. I feel like the general trend in the Ozempic coverage–And this is not just Jia, not just New York Magazine. But by and large, this coverage has this underlying question of: If we have now found a silver bullet that will make people thin, does that mean we can just forget about anti fat bias? And that is so dark. We cannot just say, now that we have a way to make everybody thin, it’s okay to hate fat people, because we can just make them thin.CorinneThat’s a good point.VirginiaI’m not judging anyone’s individual decisions about this. But this larger discourse is not helpful. That’s my hot, grouchy take. CorinneThat’s the hot take! I would love to know also, if any listeners have strong feelings about it? VirginiaYes. Comments are open!CorinneOkay, the next question is:Q: The one thing I can’t shake as a new mom is worrying about making my daughter fat. How do I shake that? I grew up fat and it was hard. I want better for her. But does that mean dieting?VirginiaThis is a very understandable fear. But no, it does not mean dieting. CorinneI want to validate this parent’s worries, because you&apos;re coming from a place where it sounds like you struggled a lot. And you don’t want your kids to struggle, and that totally makes sense.VirginiaI think what I’m stuck on is, “I grew up fat and it was hard.” Yes, absolutely. Not denying that. But was it hard because you were fat? Or was it hard because the world made fat not okay?And so, this is kind of the Ozempic thing, right? Is the answer to erase fatness by which we mean erase fat people? Or is the answer systemic change and unlearning this bias on a personal level? But I know, that is a terrible question. You cannot make all those systemic changes by yourself. That is not doable. So it is really, really hard.CorinneThe one thing that’s sort of not explicit in this question is whether the kid is actually fat.VirginiaShe says she’s a new mom. So I’m thinking she has a baby. So she probably doesn’t know? CorinneBecause my next thought was, you could talk to your kid about it being hard. But maybe not for a newborn.VirginiaBut maybe start now! Get the conversation going.CorinneStart thinking about it. You can talk to yourself about it. I think now might be a time to start therapy. VirginiaTherapy, always a great option.You are not going to make your daughter thin or fat. You don’t actually control her body size. The number of factors that go into determining body sizes is this sort of endless and murky list, and no one really knows what are the largest drivers. But how you feed her, and how much you make her run around are not the largest drivers of her body size. And putting all your energy there is only going to cause damage, which you yourself probably know, because when you say it was hard, I’m guessing that some kind of childhood dieting might have been a piece of that.So I feel like we need to let you off the hook of the “I’m gonna make her fat.” She may be fat. There is nothing wrong with that. It is not your fault. And what she really needs is for you to unconditionally accept her body.CorinneI also think this could be a really good time to think of some advocacy you could do, whether that’s looking into school policies about bullying or even at the legislative level, like laws about anti fat bias. Or just trying to be an advocate in your community for body liberation or fat liberation? VirginiaI love that. And I just wanna say this is hard. It is really unfair that that is asked of us. But that is where we are on this issue. And we’re only going to make progress if we all approach it from that perspective. CorinneAnd I want to reiterate: The thing about bias is, the solution is never to get rid of the people we’re biased against. Or to change them somehow.VirginiaRight. So it’s okay. Maybe your daughter is going to be fat and how are you going to support her and advocate for her and make your home a safe space for her body?CorinneAll right, I’m going to read the next one too: Q: I am trying very hard to be very neutral about food with my son who’s four years old. From the start, I have not labeled foods as good or bad. I have not restricted access to sweets or desserts. But lately, I’ve started questioning this. I’ve always felt pressure because I am not able to manage cooking meals. So from the start, my son was fed using a grazing technique where I would put together various foods and he would eat what he wanted. As he has gotten older, he is more specific in his tastes in a way that feels normal to me, pretty much macaroni and cheese or similar foods most of the time. There are other things he will eat, but I feel a lot of grief about my inability to get it together and provide regular hot balanced meals, also for myself. Recently, I’ve been trying to limit his intake of sweets just a little bit and it feels like a backside but I’ve been confused. Only two cookies and even suggesting he eats something before he gets the cookies. This week’s mailbag episode made me reorient when you talked about not doing this and reminded me why I wanted to avoid this restriction based language. And I admit the reason I started thinking about this was twofold. I filled out a research survey that made me admit a lot of things about our household eating that I feel low level guilty about and I felt the sting of perceived societal shaming.And my son started talking about treats. I was a bit miffed as categorizing something as a treat, as opposed to food which he labeled the rest as, was something I was trying to avoid. Then I realized this could have come from daycare television, the fact that we give the dog treats, and so I am overreacting. I find it’s so hard to be consistent in my parenting in many avenues and food encroaches on that too. Giving food as a reward for example, this is something I do for myself, and I like it. But perhaps it is part of the problem of saving food for a special occasion as opposed to having it because you want it.I need some perspective, please. Is it ever useful to direct a child to a more balanced diet as opposed to just modeling it? I do not mean telling them that specific foods help your eyes. What a relief to see that debunked, but more that many foods are yummy. And basically some form of kid specific ‘everything in moderation.’VirginiaThe first thing I want to say is: You are doing a great job. You are feeding your child. It does not matter that you are not cooking. And that the food is not hot or homemade. It does not matter at all. You are meeting your son’s needs by making sure he is fed every day, and making sure that he has enough to eat in order to grow. That’s the most important thing and you’re doing it. You’re winning! You’re doing great. And this really drives home for me the stigma we have around the idea that you can’t feed kids processed foods, you have to cook meals. All of this is so unhelpful because there are just so many reasons why that model of family meals is not a good fit. There could be disability issues. There could be cost issues, time bandwidth issues, all sorts of hurdles. There could also just be that you don’t like cooking. You can still be a good parent and not like cooking. It’s not a requirement. SoI just want to encourage you to take some of the shame away. Corinne That’s a great place to start. I totally agree. I was thinking about the study that you mention in FAT TALK about how it doesn’t matter what you’re eating and it much more matters that kids are just eating. VirginiaOh, that’s a quote from Katherine Zavodni, who’s one of my favorite pediatric dietitians. So teaser for everyone who hasn’t read the book yet, but it’s a quote that I want to put on our fridge! She says, “The most important thing about good nutrition is making sure kids have enough to eat.” Because if you have enough to eat, all the minutiae of micronutrients, and macronutrients tends to work itself out. Now, obviously, there are kids with severe food issues like feeding disorders, allergies or other medical conditions where it may be more complicated. Their nutritional needs may be more specific. But if your kid is not dealing with one of those things, and has enough to eat on any given day, you have done your job as a parent.CorinneAnd you also talked about the studies on family meals, right? And how the benefits come from eating together rather than making sure it’s a home-cooked meal. VirginiaI’m so glad you brought that up. All the research on family dinners, which talks about how important they are for kids’ overall well-being and health—it’s because families are spending time together. So you could do that around breakfast, you could do that around a snack, you could do that in ways that have nothing to do with food. Like maybe you regularly have a long car ride to commute to school and work together. And that’s when you talk and catch up on your day. Kids need connected time with their caregivers. Food is just one helpful way to do it.CorinneIt doesn’t matter if you are eating snack plates, or macaroni. VirginiaSome of my most connected meals with my kids are when we’re eating takeout or bowls of Cheerios for dinner! Because everyone is relaxed and you can focus on each other. And you’re not in this place of, “I put all this work into this meal and nobody likes it.”. So then let’s talk about feeling like you need to limit his intake of sweets. I think you’re going there because you’re feeling ashamed about what you’re doing. So I’m hoping just lifting some of the shame lets you step back from that a little bit. I also think the research shows pretty clearly that requiring kids to eat in very specific ways, like micromanaging their plate by saying “you have to eat something else before you get the cookies” or “only two cookies,” does not. in the long-term, serve kids’ relationship with food. It tends to result in kids who are overly fixated on the foods that have a lot of rules around them. You’re going to find yourself in power struggles where it’s like, why only two cookies, why not three cookies, why not two and a half cookies.Don’t feel bad that you’ve done this, because I think we all get into these sort of panic moments where we do this because we’re just struggling and it feels like the “right thing to do.” But I don’t think it will ultimately serve you or serve your child. I think modeling eating a variety of foods is the best thing we can do. And even using phrases like “balance” or “everything in moderation,” I don’t love because not every day is going to be about moderation. And that can turn into a rule. Because what is “moderation?” And then the last thing I’ll say is, I think we touched on this in a previous episode. But I don’t think treat needs to be a bad word. Yes, we give the dog treats. Dogs’ existences are largely treat-based, at least in my house. We give ourselves food as rewards when we’re stressed out or we need some extra comfort. When we talk about keeping all foods neutral, I think we can take it too far, to this place where it feels like we’re not supposed to have any feelings about food at all. And that is not realistic or fair, or in line with how humans interact with foods.So we do use the word treat in our house. And this came up with the lunchbox piece because I have a category of treats on the little chart I made for Beatrix and folks were like, “I can’t believe you have a treat category.” And I realized they had a different definition of that word. If you don’t have restrictive rules around when or how much treats you can eat, then treat is a neutral word. It just means foods that feel extra fun. Just something extra fun you want to have on your plate along with your other foods. And if you’re not saying “we only eat treats once a day,” or “we only eat treats on Saturdays;” if it’s not paired with restrictive language, then it’s still keeping foods neutral. Does that make sense?CorinneI think especially with the lunch box example, you’re using treat as a category to make sure you’re getting a treat. That seems really positive.VirginiaBecause I want them to know that those foods are welcome in their lunchboxes. Yes.CorinneOr required, even! VirginiaNone of it’s required, Corinne, they can skip the treat if they want! But it’s a part of the meal. CorinneMaybe that’s a way that this person could reframe it. It feels like you’re hearing your kid say treat and thinking they’re feeling like it’s something to be restricted. When could you be like, “Let’s make sure you’re getting enough treats.”VirginiaThat’s a great re-framing. I hope this helps. This is a big question. And I can tell you’re working through a lot of big stuff. So we would like an update. Please keep us posted!CorinneYou’re doing a great job.VirginiaYes. CorinneI’m gonna read the next one as well. Q: My daughter is in fifth grade. At school she’s often given food in addition to what she brings for her lunch and snacks. Candy is handed out as an incentive. Snacks, as well as non-edible items, are available to purchase with Classroom Bucks earned for good behavior. Several days a week she has after school activities that include a good deal of snacking. For the most part, I’ve accepted that I have no control over what she eats when she’s away from me. However, she is regularly coming home not hungry for the dinner I’ve prepared. It’s becoming more frequent lately that she’ll snack so much at school, and at after school activities, that she will eat only a couple bites of dinner, and occasionally nothing at all. Dinners are usually meals she likes and she always has the opportunity to choose a backup option if she doesn’t. So I don’t think it’s an issue of filling up because she won’t get food she likes at dinner. She chooses and packs her own lunch and snack. We generally have a rule that if you put it on the grocery list, Mom will buy it, which is to say she has a lot of control of choice and regular access to candy and snack foods, both at home and in her lunch.Is it diet culture to expect her to come to dinner ready to eat? Or is it valid for me to feel miffed that she’s already full? And yeah, I realize we’ll all have an off day or skip a meal once in a while. This is becoming a regular occurrence though.VirginiaI don’t think it’s diet culture exactly. I think it’s performative parenting culture a little bit, where we are very tied to this idea that, again, the family dinner is this all-important cornerstone of the day, where we have to provide a certain kind of meal. And that it is only successful if our children eat the meal. If they participate in, and enjoy the meal. And even if we’re like, “they can choose how much they’re hungry for,” if they don’t want to eat it at all, it’s really hard.I say this from extensive personal experience. It’s really hard to not feel like you failed because you’re like, “I just spent 40 minutes making this and you ate two bites and ran away.” But what I also want to say is: 9 out of 10 family dinners in my house involve one or both children eating two bites of the meal and running away. I think it’s very, very, very common at sort of all ages. And yes, it is often because they had a lot of snacks in the afternoon. Because that is when they were really hungry and needed to eat. And so my expectation that 5:30 or 6:00 pm is when we’re all going to sit down and eat this big meal together is out of line with the reality of at 3:30 or 4:30 pm, they are ravenous and need to eat. And so we’re just always going to have that mismatch and it is what it is. Nobody needs to feel bad.CorinneThis relates back a little to the parent who’s feeling guilty about not cooking meals. It’s kind of the flip side where this parent is cooking meals and feeling bad about them.VirginiaI also want to speak to the piece about food given out at school. I don’t love candy being handed out as an incentive in class. And that is not because I don’t want the kids eating the candy. It’s because I think it does play into making candy seem so special and coveted. And for kids who have more restrictive relationships with candy at home, I don’t feel like it’s helpful. Does that make sense? I don’t have a problem with there being a birthday party in class and everyone’s eating cupcakes or candy just being there, like if the teacher just wants to have a candy jar on their desk and kids can help themselves. But it’s layering on the messages about earning the candy that I really don’t love. Because diet culture is going to teach kids so many different ways that you have to earn your treats.But I have not figured out a way to eradicate this practice from the American public school system. It’s a very common tactic. And I think teachers have very, very hard jobs and if handing out M&amp;Ms for getting math problems right makes it easier to do their job? I don’t know, man, I think that’s where we are. CorinneYeah. VirginiaAnd if it’s happening in the context of, your child also has all this great regular access to candy and treats because like you said, you’re involving her in the grocery list and lunch packing and all that, then I don’t think it being handed out as an incentive is going to do that much damage.They can understand that at school, M&amp;Ms are being given as a reward. And at home, there is a bag of M&amp;Ms that I can just eat.CorinneWith the teachers handing out candy as incentives, I’m worried more about the kids who are not getting candy as incentives.VirginiaOh, what a terrible message. That’s so sad. You did this wrong. No candy for you. It is tricky. And I mean, I don’t mind kids purchasing snacks with Classroom Bucks. That feels a little more diffuse to me. That’s giving them some independence. And after school activities should include snacks because the majority of children are starving after school. I think the key here is don’t demonize the way she’s eating because she’s getting her needs met. Just maybe take some pressure off yourself. If dinner is usually something she likes, if there’s an option to choose a backup option and she doesn’t, then she’s just not hungry. CorinneAnd maybe that can take some of the pressure off dinner. Like maybe you just make a snack plate.VirginiaSomething simpler. Or make something you’re really excited to eat.CorinneSomething you like! VirginiaThat’s what I often do when I can tell the kids are not in like super dinner oriented phases. I’m like, Okay, then I’m picking what I want. And we also do a bedtime snack. And in fifth grade, she’s probably staying up late enough that she’s up a few hours after dinner. And if she was really hungry for dinner at 3pm, and then she wasn’t that hungry for real dinner at 6pm, by 8 or 9pm, she probably needs something before she goes to bed. Alright, should I read the next one? Q: My question is about restricting food, not for dietary reasons, but because of the financial and waste concerns. My spouse and I wince when we see our kids drowning their waffles in maple syrup and leaving a plateful of it, eating all the prepackaged expensive foods we try to save for their lunches and eating all the Girl Scout cookies so they don’t have to share them with a sibling.I’ve told my kids that they never need to hide food, but I find them doing so in order to get the last of something like the Oreos they want to keep from their brother. I buy Oreos every time we go to the store, and our house has plenty of sweets and other snack foods, but eventually we will run out of things. How do we keep them out of the scarcity mindset while still dealing with the realities of eating with a family? I really feel you on the syrup. It’s so expensive. CorinneI know I was thinking you’re basically watching your kid pour gold on their pancakes. VirginiaIt’s so much. CorinneI mean this whole question is relatable to me. I definitely had some anxiety growing up about like, I feel like my dad would always eat stuff that I wanted, like leftovers or like the last cookie or something, you know?VirginiaYeah, it’s really tricky because the bummer answer to this is: A finance-based scarcity mindset can be just as damaging as a diet-culture based scarcity mindset.CorinneSo true. VirginiaKids who grow up without enough to eat, or with this sort of ever-present worry about there being enough to eat often end up with some disordered eating stuff down the road, understandably, because when there is food, they’ll feel like, “I have to eat it all. Because I don’t know what I’m going to eat it again.” It’s totally logical. So this can be really tough. And I’m not sure from this question, if you are struggling to afford these foods? Is there a true food insecurity issue in your house? Or if it’s more just, you are on a budget. CorinneYou only go grocery shopping once a week and Oreos don’t last the whole week.VirginiaSo I’m not sure which one we’re dealing with. But I just want to say if affording food is really hard for you, then obviously, your first priority is getting whatever support you can around that. Which could be finding out if you’re eligible for SNAP benefits, making sure your kids are on the school lunch program, all the stuff that I am sure you are already doing. And don’t need me to explain to you.If it’s more just the “Good God, that was a $9 bottle of syrup” moment, I think it’s okay to say to kids, “This is a more expensive food.” So we’re going to be mindful of that. With syrup, if you have little ramekins or bowls, you can say, “We’re going to give everyone their own syrup.” And pour generously! Don’t flood the plate the way they would flood the plate, but pour generously enough so that every kid feels like they have their own and they don’t have to share it.We do this sometimes with something like brownies. Or if we have cake or some dessert that we don’t have as often. When I know the kids are going to be really excited about it, I often will just go ahead and portion it out. Not because I’m trying to control how much they eat. But because I want them to know, “I’m definitely getting mine.” This actually just happened with Cadbury Mini Eggs, which are just a prime example of a scarcity mindset food because you can only get them for a month a year and they’re the best candy. It’s so hard! Dan brought home a big family-size bag from the grocery store. And between me and the girls, it was gone by the next night and he was like, “Really? Really? There are none left?” I think he was mad he didn’t get any. But I was like, “Yeah, no there are none left.” I know that you thought that was a big bag, but we haven’t had these in ages and we’re all real jazzed about it.CorinneYou need to start portioning out some for Dan.VirginiaI suppose that would have been nice of me. CorinneSo if you’re portioning out the brownie—what does that mean? Like you cut the brownies into four squares and give everyone a square? VirginiaI usually give everyone two squares because I feel one brownie is never enough.CorinneOh, you cut them into normal sized pieces. VirginiaOh yes. I just cut up the brownies. But rather than put the pan of brownies in the middle of the table, which might make everyone worry, like, “Am I going to get the piece I want?” Especially because, in my household, center-of-the-pan brownies are highly coveted. It’s a whole thing.  So I’ll just go ahead and be like, “Here’s your center brownie.” So they don’t have to be anxious about whether they’ll get one.Maybe also, talk to your kids about which foods they worry about wanting the most. It’s useful to know what that is. So you can think about how to ease up that fear, in a way that is in line with your budget. But maybe the kid who’s hiding the Oreos, you buy them their own jumbo bag of Oreos and they don’t have to share. And maybe if that’s in your budget, you do that for a few weeks and see how that goes. And maybe every kid gets their own favorite snack food in that kind of quantity, which they don’t have to share with a sibling. And then it’s understood that all the other stuff is shared. It’s not teaching restriction or scarcity to say, “Okay, let’s make sure everyone has their seconds before you have thirds.” That’s manners. That’s okay. CorinneOr to maybe just one week buy like super extra amounts of Oreos and be like, eat as many Oreos as you want this week. VirginiaAnd see what they do with that. That would be interesting.CorinneAll right. Here’s a question for you: How comfortable are your Charlotte Stone clogs?VirginiaThey are comfortable for clogs, is what I would say. And I love clogs very much. But they are a little bit of a scam in that they are not actually the most comfortable shoe. So I do not equate them to sneakers. For sure sneakers are more comfortable. Birkenstocks are more comfortable. But I wear my Charlotte Stone clogs the way other people might wear a ballet flat, or a loafer, like a dressier shoe. And I feel like no dressy shoe is ever really that comfortable. They’re pinchy or they give you blisters. And so by that standard, these are quite comfortable. Because they have a built-in memory foam padding situation. So you’re not walking on a block of wood the way you are with some clogs. I feel like I got shin splints from those, back in the day. They’re definitely more comfortable than that. But I wore them downtown yesterday. And I did move my car to avoid walking two blocks because it was uphill. So I don’t wear them for extensive walking. CorinneBut you would say they’re more comfortable than some clogs?VirginiaI think yes. Of the various cute clog brands.CorinneFashion clogs.VirginiaThey are the most comfortable fashion clog I have tried and I have tried probably three or four brands. Like they’re better than Number Six. They’re better than Swedish Hasbeens. CorinneMy issue is that clogs are always too narrow for me. I can never find clogs that fit.VirginiaYeah, and I mean I have narrower feet, so I don’t know how useful Charlotte Stone is on that front.CorinneThey do have a lot of sizing info. I tried some Charlotte Stone non-clogs, like they had a cute sneaker-ish thing, because they go up to size 12. Which should be what my size is, but they were way too narrow. Like I could not even get my foot in.VirginiaThat’s such a bummer. Somebody could get into the wide width clog market and do very well.CorinneOh God, seriously. I found one clog that works for wide-ish feet. It’s called Haga Trotoffel or something.VirginiaThat sounded like a very accurate pronunciation. CorinneI’ve had a pair, but it’s the non-padded pure wood kind. So it’s just not super comfortable to me.VirginiaThose are rough. Ever since I sprained my ankle, I am very cautious. Where am I going to wear these clogs? What sort of terrain am I walking? I really want to find some cute ones with a strap at the back for more stability. I think Charlotte Stone has ones with a strap that I’m thinking about trying, except I don’t need more clogs. CorinneNumber Six also has some that are really cute and the base is almost flat. That might be more uncomfortable. I don’t know.VirginiaWell I wear the lowest height Charlotte Stone clog. I do not go for their super platforms. I am not 22. That chapter of my life is closed. But they’re not a Dansko clog! Let’s be clear. And, I would say to be realistic that if you live on the east coast, or the Midwest, they’re like, a three month a year shoe. They’re great in the spring. They’re great in the fall. They’re going to be too hot in the summer and they’re going to be useless in the winter. So factor that in. Okay, so next up: Q: I have a question about chafing. Since giving birth for the second time in 2021, my body has changed and I probably fall in the small fat category. I’ve dealt with chafing between my thighs and in the summers before, but now that I have to wear outside clothes and get out of the house more, I am dealing with chafing in the groin area even in the winter, which is the thing I didn’t I don’t have prior experience with. I am looking for recommendations for underwear that have a wide enough gusset to hopefully prevent this. And any other tips to be more comfortable in this regard with this new body of mine? Corinne, you’re the underwear queen!CorinneI have a lot of thoughts about this.VirginiaYou are the resident Burnt Toast underwear expert.CorinneMy first thought is: Are we sure this is a chafing issue? VirginiaOh, what else could it be? CorinneWell, another thing that can happen when you become fat is you get irritation in your skin folds area. So just something to throw out there, because I’ve heard people having confusion around that before. It’s like a yeast infection you can get in your skin folds. It’s like a diaper rash. And you can treat it with diaper rash cream or zinc cream.VirginiaAquaphor?CorinneNo! Aquaphor? Isn’t Aquaphor like Vaseline?VirginiaYeah, but I used it on my kids’ butts when they had diaper rash. CorinneOkay, well, maybe I don’t know anything about diaper rash.VirginiaMaybe that was a bad move.CorinneI feel like a lot of diaper rash cream has zinc in it, and it coats your skin to protect it. VirginiaI know what you’re talking about now.CorinneIn terms of wider gusset underwear, there are not a lot of good options. The one option that I have found out about which I have not tried but have ordered and am currently waiting on is this underwear from the brand Panty Drop. I’m kind of confused about what’s going on with them because it seems like they merged with another brand which was Kade &amp; Vos. Okay. But they claimed to have wider gusset underwear. And another thing you could consider would be boxers or boxer briefs.VirginiaI was wondering about even a boy’s short underwear. Something that has a longer thigh situation.CorinneIt goes down further.VirginiaOr bike shorts as underwear. CorinneAnd I mean, people definitely make chafing shorts. VirginiaYes! I just ordered some from Snag.CorinnePeople also like Thigh Society. So you could shop around and look for chafing shorts that you could just wear as underwear. VirginiaRight, just under your jeans or other hard pants, And where are you on MegaBabe or the other chafing balms? Do you have one you like?CorinneI have MegaBabe. I almost never need it. Just, whatever way that I’m designed, it’s not an issue for me right now. Virginia I get chafing but I haven’t tried MegaBabe. I actually have a very low tech hack. But I use Old Spice antiperspirant, which is my husband’s antiperspirant, and I use that as my antiperspirant. And so then I just put it between my thighs as well. And I find that holds up pretty well. I sometimes have to reapply it during the day, like on a very hot day. And one of the reasons I think I don’t wear dresses as much anymore is, chafing is an automatic reality in dresses. And some shorts too, depending on how they’re cut. So we feel you. This is a reality of fat life for sure! CorinneIf you have fat friends, you can talk to them about it because a lot of people have this problem.VIrginiaIt’s an evergreen conversation. Everyone will have opinions.CorinneOkay, next question: Q: Any tips on changing the dialogue with mom friends or friends in general who are progressive and informed otherwise, but still mired in diet culture? I feel like I’m the only one who isn’t intermittent fasting or doing keto.VirginiaI posted a meme on Instagram today, there was something like to all the women who are bullying each other to order salads, aren’t you so sad that you hate your life so much. And my DMs are currently flooded with people asking some version of this question: How do I keep going out to dinner with my friends who are so in this space? One person was telling me about being out to dinner and this group of women were trying to split tacos. Like tacos are small to start with. And they were all like, “Well, I can’t eat a whole one.”CorinneI’m like, “Am I ordering 9 or 12.”VirginiaCorrect. The number of tacos I need to be full is a very high number. I would not split one in two. It’s already only two bites!CorinneIt’s like trying to split a popsicle.VirginiaIt’s a total mess. So I feel like my first piece of advice is, can you make new friends? I’m sorry. I’m sorry. I know. CorinneMy first piece of advice is just like, Man up. Tell them you don’t want to talk about it.VirginiaThat’s better than mine.CorinneI mean, maybe it’s harsh. It’s a little tough love. Your advice is good too. There’s gotta be other people out there who are sick of this. Like, every person I know could benefit from some examination of their relationship with diet culture. So I just feel like, you can’t be the only one who’s struggling.VirginiaThere are almost 30,000 people subscribed to this newsletter, who probably feel the same way as you because why else are they reading the newsletter and listening to this podcast?.CorinneOkay. Actually, this is a little off topic. But can I tell you something? So, as previously discussed, I go to the gym. I have a trainer there. And this week, when I saw her, she was like, “Hey, so this person contacted me who found me through Burnt Toast.” VirginiaYay! CorinneSo I’m just saying what that basically means is there is another person in the city that I live in, who’s reading Burnt tToast who I don’t know. And none of my friends know. VirginiaRight! But who maybe would be an awesome friend. CorinneOr who at least also has some skepticism of diet culture stuff.  So that’s got to be true for you as well.VirginiaAnd you have powerlifting in common! Yes, in my close group of friends, we really never talk about this. And maybe it’s because they read the newsletter and know that I’m not the friend for this. CorinneThey’re scared. VirginiaBut we have so many better conversations because this is off the table for us. And we never made a conscious decision to do it. It just kind of happened. I do feel like in the past, we had more diet-y conversations. And we’ve all kind of shifted away from it. And it’s been lovely and great for our friendships. And so maybe you do need to officially say it to these people: I love you. But I just don’t want to talk about diets. This really isn’t good for me. I just end up feeling shitty about myself. And there are so many more interesting things to talk about here.CorinneYeah. I think it’s good for people to know that too. If people are totally unaware that talking about their diets constantly is hurting people, then they should know. And they deserve to know that.VirginiaCompletely agree. And often this talk is very performative because we think we have to talk this way. And so you being the first one to say, “What if we just ordered what we wanted to eat and didn’t do this whole dance?” I call it like playing the game of Salad Chicken, where you’re like,“Could I order the pasta? No, not if she’s ordering the salad.” Like, if you could not do that? Man, dinner is gonna be way more fun. So just give people permission to not do it and see what happens. And if they really can’t get there, then I circle back to: Can you have other friends? Or can you say to them, I don’t want to spend our time talking about this but I’m really sorry you’re struggling and how can I support you?CorinneOh my God, I love the idea of responding to someone who’s excited about intermittent fasting with, “I’m sorry, you’re struggling.”VirginiaHow can I support you in this starvation?CorinneI’m so sorry that you’re not eating food.VirginiaYou’re right. That might not be the moment.CorinneNo, I like it. VirginiaI think it could work? I think it’s an option. CorinneI mean, I think this is also that sort of situation where you can be like, “It’s so interesting that we’re all so focused on our weird diets.”VirginiaThe patented Corinne “It’s so interesting!”CorinneJust an anthropological, outsider observation.VirginiaIt’s always, always a good moment for that. All right. Should we do Butter? CorinneYes. I do have a Butter. What I want to recommend is this recipe called Trouble Cookies. It’s from a cookbook called Mother Grains, but it’s also on the Bon Appetit website. And I feel like it’s a little annoying to recommend because it does have a really annoying to find ingredient which is sorghum flour. [Reminder that if you preorder FAT TALK from Split Rock Books, you can also take 10 percent off any book mentioned on the podcast!]VirginiaOh Lord.CorinneBut you can order it from the internet!VirginiaCorinne will find a link for you.CorinneBob’s Red Mill’s has it. So if you have that kind of grocery store. Anyways, they also have coconut cashews and toffee bits and are extremely delicious. I’ve been trying to get my mom to make them for like a month and now I’m moving on to the Burnt Toast community. Please make Trouble Cookies and tell me how good they are.VirginiaI will try them. I will report back if I can get it together to get sorghum flour. I could use a new cookie. We’re just a standard chocolate chip cookie household. CorinneI feel like chocolate chip cookies are good. But sometimes, a different direction is really good, too. VirginiaIs there chocolate in it? CorinneNo, it’s coconut toffee bits cashews.VirginiaCould I put chocolate chips in instead of the toffee bits.CorinneI mean, I feel like you could? But it’s really good. Do you not like caramel-y, coconut-y stuff?VirginiaAmy will tell you it is very hard for me to have a dessert that doesn’t have chocolate in it.CorinneOkay, this one is not for you. VirginiaI’m just always like, but where’s the chocolate? CorinneOh my God.VirginiaWhat am I doing here?Corinne I’m the opposite. And I mean, I really like chocolate. But I also really like a coconut-y caramel-y vibe. VirginiaI do too. I’m just like, but how much better if there was chocolate. That’s all I’m saying.CorinneI feel like maybe you could dip it in chocolate? VirginiaAll right. I don’t know. I’ll try them out. I’ll report back. Maybe I’ll do half the batch with the toffee, half the batch with the chocolate chips. I can tell you my kids won’t touch them if there’s no chocolate. So that’s like a non-starter. CorinneReally? Wow.VirginiaOh, please. CorinneI feel like a lot of kids don’t like chocolate. VirginiaThat is not the case in the Sole-Smith home. See previous anecdote regarding Mini Eggs consumed in a day. And center brownies. It’s very clear what we’ve come here to do.CorinneAll right, what’s your Butter?VirginiaAll right, my Butter is, I am breaking up with underwire bras. Breaking news. CorinneThis is big news. VirginiaYou’ve all been wondering. I’m not totally breaking up with them because I haven’t quite found a non-underwire bra that works under every outfit. Because there can be a uniboob situation? But I have recently purchased some non-underwire bras. And I realize now that I don’t know how I made it through the whole pandemic while still wearing underwire bras every day. Every day!CorinneMe neither! I feel like when we originally talked about bras on a mailbag episode, I recommended the bras that you ended up getting.VirginiaThe True &amp; Co bras? CorinneYes! And you were like, “Oh, never heard of them.” VirginiaWell, you influenced me. And then Marielle Elizabeth really influenced me. And I bought a bunch of them and they’re awesome.CorinneThey’re really good. The sizing is super flexible. I can wear anywhere from a 1x to a 3x. And I have a big chest.VirginiaYou do have to look for the full cup. Because I ordered some that were like a half cup and they do not work if you are someone with a big chest. CorinneYes, they have full cups and regular cups. VirginiaSo you have to look for the full cup. I can only find them on Amazon right now. I don’t know. CorinneThey’re only on Amazon now. VirginiaIt’s really irritating. I would like there to be other options. But the other one I’m wearing a lot of, is I have some of the Paloma bras from Girlfriend Collective. And actually, this one isn’t the Paloma, it’s the high necked? I don’t know. But I like it because it feels just like a tank. Yeah, I don’t know why it’s taken me so long to get here. I will be 42 a few weeks after you hear this episode. It’s taken me a while. But now, I realize that I don’t have to accept permanent marks on the side of my body from bras. Like what was I doing? I think I thought I really needed more structure. I’ll unpack it all in an essay at some point. But for now, I just want to report the liberation that I am wearing underwire bras much less frequently. And it’s delightful. CorinneI love that. VirginiaAll right. Thank you all so much for listening to Burnt Toast!CorinneIf you’d like to support the show, please subscribe for free in your podcast player and leave us a rating or review. These really help folks find the show.The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies—subscribe for 20% off! The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!Thank you for subscribing. Leave a comment or share this episode.</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast!We are Virginia Sole-Smith and Corinne Fay, and it’s time for another Indulgence Gospel. It’s the last week of our summer break, so we’ll be back after Labor Day with all new podcast episodes for you. We so appreciate everyone who has been continuing to listen and support the podcast during our hiatus. It means a lot to know that our community enjoys our work and cares that we’re able to make it sustainable too. So as a thank you for listening, today’s Indulgence Gospel rerun has no paywall. We’ve realized that so many of you on the free list almost never get to hear how hilarious and smart Corinne is — and as paid subscribers know, Indulgence Gospel episodes are truly the heart of the podcast. They are the most fun to make, because they are the episodes where we feel truly in conversation with all of you.If you love this episode, of course we hope you’ll consider a paid subscription to Burnt Toast so you can get every paywalled episode we make. And we also hope you’ll subscribe to Big Undies, Corinne’s new Substack about clothes. This episode contains affiliate links. Shopping our links is a great way to support Burnt Toast! Episode 157 TranscriptVirginiaYou’re listening to Burnt Toast! This is the podcast about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith I also write the Burnt Toast newsletter.CorinneAnd I’m Corinne Fay. I work on Burnt Toast and run SellTradePlus, an Instagram account where you can buy and sell plus sized clothing.VirginiaWe have so many good questions this month. A lot of parenting food questions. I think maybe because I just ran the lunchbox piece in the newsletter it’s on everybody’s minds. But also, as usual, some fat fashion stuff. Clogs are coming up later. And Ozempic, because obviously. So it’s gonna be a good one.VirginiaSo before we dive in, how are you doing? What’s new with you, Corinne?CorinneI’m doing well. One thing that’s new with me is: I just signed up to do a powerlifting meet. So I’m feeling nervous. VirginiaWell, yeah. Is this like a competition thing, where people come and watch? CorinneI think so. I mean, obviously, I’ve never done something like this before. It’s in Albuquerque, and it’s being run by my gym. And it’s all women’s. VirginiaThat sounds very cool. CorinneI’m just having a little of like, Oh, what did I do? Let’s see. Wow. Am I going to be the most amateur, weakest person there? I might.VirginiaBut you’ll still be super strong and amazing. Because the weakest person at a powerlifting competition is still the strongest person in most other rooms.CorinneThat’s a good point. And I think one great thing about lifting is, it’s really more about your own goals and competing with yourself. But still.VirginiaSo is it like whoever lifts the most is the winner?CorinneSo my understanding is very loose, but I know there are different weight classes. So you compete against people who are roughly around the same size?.Virginia Interesting. Okay.CorinneAnd then I think it’s a cumulative weight of how much you lift, like combined squat, deadlift, bench press. VirginiaWow, that’s so cool. Julia Turshen recently did one of these.CorinneI feel like I was slightly influenced by Julia Turshen.VirginiaDid she enable you? Julia, good job! The pictures and videos she posted of it looked super exciting. And it looked like a very professional athletic setting. I would be intimidated for sure.CorinneThe other thing that I’m sure we’ll end up talking about again, but you have to wear a singlet which is like, where am I gonna find a singlet? And knee socks.VirginiaKnee socks! Why knee socks? CorinneI’m like, oh my God, I’m never gonna find knee socks that fit me, but I’m trying to figure out if I can wear Universal Standard body shorts as a singlet, because I already have one of those. VirginiaThat feels like a great solution. CorinneIt’s singlet-esque? But I don’t know what the actual requirements are.VirginiaGirlfriend Collective also has a shorts body suit thing.CorinneI should look into that. VirginiaBut I feel like you should be able to work with what you have. Especially for your first one. Once you’re a pro and doing this all the time, you’ll get, like, something with rhinestones. CorinneOnce I’m a sponsored Olympic athlete. Yes.VirginiaI love that like we’re getting to follow along on the journey. Obviously we’re going to need another installment on this afterwards.CorinneOkay, yes. And just to be clear, the meet isn’t until July, so, so I have a lot of time to think about it.VirginiaI’m just saying though. A few months ago, you were recommending Casey Johnston and her couch-to-barbell program. And you were like, “I’m just using a broomstick.”CorinneIt’s true. VirginiaAnd now!CorinneIt’s true and now I’m lifting actual pounds.VirginiaVery, very cool. CorinneYeah, what’s new with you? VirginiaI feel like what’s new with me is that I am surviving, not thriving a little bit. So this is going to come out in mid-April. So we’ll be two weeks out from book launch. So I will either be better or I will be way worse. I mean, having had two children, it’s sort of similar to the last month of pregnancy when you’re like, it’s all you can think about, this thing is happening, but you have no control over it. I mean, at least with the book, you know, like the date it’s coming. Which with pregnancy, they have yet to really figure out, unless you’re scheduling. But I counted it up this morning, I have recorded 18 podcasts so far. Of other people’s podcasts. Like for talking about the book. 18 people’s podcasts. CorinneOh whoa. That’s wild.VirginiaAnd like, seven of them were in the last week and a half? So I feel like my voice is hanging on by a thread. And I’m just getting a little mush-brained about it. I need to step back a little.Obviously, I am super grateful. I love that people want me to talk about the book. I love that people are excited about the book. I cannot wait for it to be out. But it’s just at a point where there are a lot of details. Like, review all the press release materials, review the marketing plan…. I forgot we were recording today. And it’s not the first thing I’ve forgotten. Like, I forgot the kids had a dentist appointment. We made it, but I’m just like, my brain is holding too many pieces of information. Some things are getting dropped. I’m just coming in with a sort of scattered energy. But I’ve got the Throat Coat Tea that I’m living on right now. And we’re gonna do it! CorinneDo you have any upcoming book promo stuff that you’re really excited to do?VirginiaWell, I did an interview yesterday that I can’t talk about yet, because I don’t think it will be out by the time this launches. CorinneTop secret. VirginiaThere are two top secret ones that will be coming out in the week or two after this podcast episode. And they’re both very exciting. And I will say that I was very happy with my outfit for one. So that was good. And the other one the outfit matters less because it is not visual. I will say no more! And yeah, that part’s been fun, actually figuring out clothes for like the book tour Dacy has been helping me and maybe some time we’ll do a follow up about finding clothes for this. Because it’s a very specific level of, how dressy do you want to be versus comfortable? So maybe there will be an essay of what I wore for the book tour.CorinneI would love to read that.VirginiaOkay, so we’re going to do some questions! The first one is a hot take opportunity. This came in over Instagram multiple times. People would like to know what we saw of Jia Tolentino’s Ozempic piece in The New Yorker.CorinneOkay, well, now is my time to be embarrassed when I admit that I read it really lightly. I did a really light skim sort of read, and was like, seems fine. And then I’ve seen everyone else being like, “This article is horrible.” And I’ve been like, wow, I really need to revisit that and find out why people are so upset.VirginiaI’m glad to hear people are saying they’re upset! I felt like no one was talking about it at all for a little bit. And I was like, what is happening? I feel like the New York magazine piece came out, which I wrote about and that was not great. And then this piece comes out two weeks later, and I’m just like, why? Why did it come out? It’s the same piece really. And I want to be clear that I love Jia’s work. I loved Trick Mirror. I think she writes phenomenal stuff. The piece she did on Angela Garbes last year was just incredible. And this was… not that. It is very much centering the story on thin people who would like to be thinner if they take Ozempic. There’s one fat person interviewed for the story. And, you know, of course, every fat person is entitled to their own experience of fatness. But her quotes just reinforced so many stereotypes. She talks about wanting to lose weight because she feels like she can’t hike or run at her current size. And it’s like, come on. We can do better. CorinneIf you want to hike and run, you could work on hiking and running?VirginiaRight! There are so many fat hikers and runners on Instagram. CorinneI thought the compounding pharmacy thing was kind of interesting.VirginiaOh, like explaining how sort of like loosey goosey it is and getting the drugs? CorinneBecause I’ve seen a lot of people on TikTok being like, I’m getting this patented drug from a compounding pharmacy. And I’m like, wait, is that real? Like, what is that? So I thought that part was interesting.VirginiaIt was interesting. But when she goes through the process of getting it herself, I always just worry—this is the eating disorder handbook stuff.Corinne True true. You’re literally telling people how to do it. VirginiaAnd I get that that’s not hard to find. We all have Google. But is that something The New Yorker should be doing? Does The New Yorker need to teach us how to get our weight loss drugs? I don’t know. I feel like the general trend in the Ozempic coverage–And this is not just Jia, not just New York Magazine. But by and large, this coverage has this underlying question of: If we have now found a silver bullet that will make people thin, does that mean we can just forget about anti fat bias? And that is so dark. We cannot just say, now that we have a way to make everybody thin, it’s okay to hate fat people, because we can just make them thin.CorinneThat’s a good point.VirginiaI’m not judging anyone’s individual decisions about this. But this larger discourse is not helpful. That’s my hot, grouchy take. CorinneThat’s the hot take! I would love to know also, if any listeners have strong feelings about it? VirginiaYes. Comments are open!CorinneOkay, the next question is:Q: The one thing I can’t shake as a new mom is worrying about making my daughter fat. How do I shake that? I grew up fat and it was hard. I want better for her. But does that mean dieting?VirginiaThis is a very understandable fear. But no, it does not mean dieting. CorinneI want to validate this parent’s worries, because you&apos;re coming from a place where it sounds like you struggled a lot. And you don’t want your kids to struggle, and that totally makes sense.VirginiaI think what I’m stuck on is, “I grew up fat and it was hard.” Yes, absolutely. Not denying that. But was it hard because you were fat? Or was it hard because the world made fat not okay?And so, this is kind of the Ozempic thing, right? Is the answer to erase fatness by which we mean erase fat people? Or is the answer systemic change and unlearning this bias on a personal level? But I know, that is a terrible question. You cannot make all those systemic changes by yourself. That is not doable. So it is really, really hard.CorinneThe one thing that’s sort of not explicit in this question is whether the kid is actually fat.VirginiaShe says she’s a new mom. So I’m thinking she has a baby. So she probably doesn’t know? CorinneBecause my next thought was, you could talk to your kid about it being hard. But maybe not for a newborn.VirginiaBut maybe start now! Get the conversation going.CorinneStart thinking about it. You can talk to yourself about it. I think now might be a time to start therapy. VirginiaTherapy, always a great option.You are not going to make your daughter thin or fat. You don’t actually control her body size. The number of factors that go into determining body sizes is this sort of endless and murky list, and no one really knows what are the largest drivers. But how you feed her, and how much you make her run around are not the largest drivers of her body size. And putting all your energy there is only going to cause damage, which you yourself probably know, because when you say it was hard, I’m guessing that some kind of childhood dieting might have been a piece of that.So I feel like we need to let you off the hook of the “I’m gonna make her fat.” She may be fat. There is nothing wrong with that. It is not your fault. And what she really needs is for you to unconditionally accept her body.CorinneI also think this could be a really good time to think of some advocacy you could do, whether that’s looking into school policies about bullying or even at the legislative level, like laws about anti fat bias. Or just trying to be an advocate in your community for body liberation or fat liberation? VirginiaI love that. And I just wanna say this is hard. It is really unfair that that is asked of us. But that is where we are on this issue. And we’re only going to make progress if we all approach it from that perspective. CorinneAnd I want to reiterate: The thing about bias is, the solution is never to get rid of the people we’re biased against. Or to change them somehow.VirginiaRight. So it’s okay. Maybe your daughter is going to be fat and how are you going to support her and advocate for her and make your home a safe space for her body?CorinneAll right, I’m going to read the next one too: Q: I am trying very hard to be very neutral about food with my son who’s four years old. From the start, I have not labeled foods as good or bad. I have not restricted access to sweets or desserts. But lately, I’ve started questioning this. I’ve always felt pressure because I am not able to manage cooking meals. So from the start, my son was fed using a grazing technique where I would put together various foods and he would eat what he wanted. As he has gotten older, he is more specific in his tastes in a way that feels normal to me, pretty much macaroni and cheese or similar foods most of the time. There are other things he will eat, but I feel a lot of grief about my inability to get it together and provide regular hot balanced meals, also for myself. Recently, I’ve been trying to limit his intake of sweets just a little bit and it feels like a backside but I’ve been confused. Only two cookies and even suggesting he eats something before he gets the cookies. This week’s mailbag episode made me reorient when you talked about not doing this and reminded me why I wanted to avoid this restriction based language. And I admit the reason I started thinking about this was twofold. I filled out a research survey that made me admit a lot of things about our household eating that I feel low level guilty about and I felt the sting of perceived societal shaming.And my son started talking about treats. I was a bit miffed as categorizing something as a treat, as opposed to food which he labeled the rest as, was something I was trying to avoid. Then I realized this could have come from daycare television, the fact that we give the dog treats, and so I am overreacting. I find it’s so hard to be consistent in my parenting in many avenues and food encroaches on that too. Giving food as a reward for example, this is something I do for myself, and I like it. But perhaps it is part of the problem of saving food for a special occasion as opposed to having it because you want it.I need some perspective, please. Is it ever useful to direct a child to a more balanced diet as opposed to just modeling it? I do not mean telling them that specific foods help your eyes. What a relief to see that debunked, but more that many foods are yummy. And basically some form of kid specific ‘everything in moderation.’VirginiaThe first thing I want to say is: You are doing a great job. You are feeding your child. It does not matter that you are not cooking. And that the food is not hot or homemade. It does not matter at all. You are meeting your son’s needs by making sure he is fed every day, and making sure that he has enough to eat in order to grow. That’s the most important thing and you’re doing it. You’re winning! You’re doing great. And this really drives home for me the stigma we have around the idea that you can’t feed kids processed foods, you have to cook meals. All of this is so unhelpful because there are just so many reasons why that model of family meals is not a good fit. There could be disability issues. There could be cost issues, time bandwidth issues, all sorts of hurdles. There could also just be that you don’t like cooking. You can still be a good parent and not like cooking. It’s not a requirement. SoI just want to encourage you to take some of the shame away. Corinne That’s a great place to start. I totally agree. I was thinking about the study that you mention in FAT TALK about how it doesn’t matter what you’re eating and it much more matters that kids are just eating. VirginiaOh, that’s a quote from Katherine Zavodni, who’s one of my favorite pediatric dietitians. So teaser for everyone who hasn’t read the book yet, but it’s a quote that I want to put on our fridge! She says, “The most important thing about good nutrition is making sure kids have enough to eat.” Because if you have enough to eat, all the minutiae of micronutrients, and macronutrients tends to work itself out. Now, obviously, there are kids with severe food issues like feeding disorders, allergies or other medical conditions where it may be more complicated. Their nutritional needs may be more specific. But if your kid is not dealing with one of those things, and has enough to eat on any given day, you have done your job as a parent.CorinneAnd you also talked about the studies on family meals, right? And how the benefits come from eating together rather than making sure it’s a home-cooked meal. VirginiaI’m so glad you brought that up. All the research on family dinners, which talks about how important they are for kids’ overall well-being and health—it’s because families are spending time together. So you could do that around breakfast, you could do that around a snack, you could do that in ways that have nothing to do with food. Like maybe you regularly have a long car ride to commute to school and work together. And that’s when you talk and catch up on your day. Kids need connected time with their caregivers. Food is just one helpful way to do it.CorinneIt doesn’t matter if you are eating snack plates, or macaroni. VirginiaSome of my most connected meals with my kids are when we’re eating takeout or bowls of Cheerios for dinner! Because everyone is relaxed and you can focus on each other. And you’re not in this place of, “I put all this work into this meal and nobody likes it.”. So then let’s talk about feeling like you need to limit his intake of sweets. I think you’re going there because you’re feeling ashamed about what you’re doing. So I’m hoping just lifting some of the shame lets you step back from that a little bit. I also think the research shows pretty clearly that requiring kids to eat in very specific ways, like micromanaging their plate by saying “you have to eat something else before you get the cookies” or “only two cookies,” does not. in the long-term, serve kids’ relationship with food. It tends to result in kids who are overly fixated on the foods that have a lot of rules around them. You’re going to find yourself in power struggles where it’s like, why only two cookies, why not three cookies, why not two and a half cookies.Don’t feel bad that you’ve done this, because I think we all get into these sort of panic moments where we do this because we’re just struggling and it feels like the “right thing to do.” But I don’t think it will ultimately serve you or serve your child. I think modeling eating a variety of foods is the best thing we can do. And even using phrases like “balance” or “everything in moderation,” I don’t love because not every day is going to be about moderation. And that can turn into a rule. Because what is “moderation?” And then the last thing I’ll say is, I think we touched on this in a previous episode. But I don’t think treat needs to be a bad word. Yes, we give the dog treats. Dogs’ existences are largely treat-based, at least in my house. We give ourselves food as rewards when we’re stressed out or we need some extra comfort. When we talk about keeping all foods neutral, I think we can take it too far, to this place where it feels like we’re not supposed to have any feelings about food at all. And that is not realistic or fair, or in line with how humans interact with foods.So we do use the word treat in our house. And this came up with the lunchbox piece because I have a category of treats on the little chart I made for Beatrix and folks were like, “I can’t believe you have a treat category.” And I realized they had a different definition of that word. If you don’t have restrictive rules around when or how much treats you can eat, then treat is a neutral word. It just means foods that feel extra fun. Just something extra fun you want to have on your plate along with your other foods. And if you’re not saying “we only eat treats once a day,” or “we only eat treats on Saturdays;” if it’s not paired with restrictive language, then it’s still keeping foods neutral. Does that make sense?CorinneI think especially with the lunch box example, you’re using treat as a category to make sure you’re getting a treat. That seems really positive.VirginiaBecause I want them to know that those foods are welcome in their lunchboxes. Yes.CorinneOr required, even! VirginiaNone of it’s required, Corinne, they can skip the treat if they want! But it’s a part of the meal. CorinneMaybe that’s a way that this person could reframe it. It feels like you’re hearing your kid say treat and thinking they’re feeling like it’s something to be restricted. When could you be like, “Let’s make sure you’re getting enough treats.”VirginiaThat’s a great re-framing. I hope this helps. This is a big question. And I can tell you’re working through a lot of big stuff. So we would like an update. Please keep us posted!CorinneYou’re doing a great job.VirginiaYes. CorinneI’m gonna read the next one as well. Q: My daughter is in fifth grade. At school she’s often given food in addition to what she brings for her lunch and snacks. Candy is handed out as an incentive. Snacks, as well as non-edible items, are available to purchase with Classroom Bucks earned for good behavior. Several days a week she has after school activities that include a good deal of snacking. For the most part, I’ve accepted that I have no control over what she eats when she’s away from me. However, she is regularly coming home not hungry for the dinner I’ve prepared. It’s becoming more frequent lately that she’ll snack so much at school, and at after school activities, that she will eat only a couple bites of dinner, and occasionally nothing at all. Dinners are usually meals she likes and she always has the opportunity to choose a backup option if she doesn’t. So I don’t think it’s an issue of filling up because she won’t get food she likes at dinner. She chooses and packs her own lunch and snack. We generally have a rule that if you put it on the grocery list, Mom will buy it, which is to say she has a lot of control of choice and regular access to candy and snack foods, both at home and in her lunch.Is it diet culture to expect her to come to dinner ready to eat? Or is it valid for me to feel miffed that she’s already full? And yeah, I realize we’ll all have an off day or skip a meal once in a while. This is becoming a regular occurrence though.VirginiaI don’t think it’s diet culture exactly. I think it’s performative parenting culture a little bit, where we are very tied to this idea that, again, the family dinner is this all-important cornerstone of the day, where we have to provide a certain kind of meal. And that it is only successful if our children eat the meal. If they participate in, and enjoy the meal. And even if we’re like, “they can choose how much they’re hungry for,” if they don’t want to eat it at all, it’s really hard.I say this from extensive personal experience. It’s really hard to not feel like you failed because you’re like, “I just spent 40 minutes making this and you ate two bites and ran away.” But what I also want to say is: 9 out of 10 family dinners in my house involve one or both children eating two bites of the meal and running away. I think it’s very, very, very common at sort of all ages. And yes, it is often because they had a lot of snacks in the afternoon. Because that is when they were really hungry and needed to eat. And so my expectation that 5:30 or 6:00 pm is when we’re all going to sit down and eat this big meal together is out of line with the reality of at 3:30 or 4:30 pm, they are ravenous and need to eat. And so we’re just always going to have that mismatch and it is what it is. Nobody needs to feel bad.CorinneThis relates back a little to the parent who’s feeling guilty about not cooking meals. It’s kind of the flip side where this parent is cooking meals and feeling bad about them.VirginiaI also want to speak to the piece about food given out at school. I don’t love candy being handed out as an incentive in class. And that is not because I don’t want the kids eating the candy. It’s because I think it does play into making candy seem so special and coveted. And for kids who have more restrictive relationships with candy at home, I don’t feel like it’s helpful. Does that make sense? I don’t have a problem with there being a birthday party in class and everyone’s eating cupcakes or candy just being there, like if the teacher just wants to have a candy jar on their desk and kids can help themselves. But it’s layering on the messages about earning the candy that I really don’t love. Because diet culture is going to teach kids so many different ways that you have to earn your treats.But I have not figured out a way to eradicate this practice from the American public school system. It’s a very common tactic. And I think teachers have very, very hard jobs and if handing out M&amp;Ms for getting math problems right makes it easier to do their job? I don’t know, man, I think that’s where we are. CorinneYeah. VirginiaAnd if it’s happening in the context of, your child also has all this great regular access to candy and treats because like you said, you’re involving her in the grocery list and lunch packing and all that, then I don’t think it being handed out as an incentive is going to do that much damage.They can understand that at school, M&amp;Ms are being given as a reward. And at home, there is a bag of M&amp;Ms that I can just eat.CorinneWith the teachers handing out candy as incentives, I’m worried more about the kids who are not getting candy as incentives.VirginiaOh, what a terrible message. That’s so sad. You did this wrong. No candy for you. It is tricky. And I mean, I don’t mind kids purchasing snacks with Classroom Bucks. That feels a little more diffuse to me. That’s giving them some independence. And after school activities should include snacks because the majority of children are starving after school. I think the key here is don’t demonize the way she’s eating because she’s getting her needs met. Just maybe take some pressure off yourself. If dinner is usually something she likes, if there’s an option to choose a backup option and she doesn’t, then she’s just not hungry. CorinneAnd maybe that can take some of the pressure off dinner. Like maybe you just make a snack plate.VirginiaSomething simpler. Or make something you’re really excited to eat.CorinneSomething you like! VirginiaThat’s what I often do when I can tell the kids are not in like super dinner oriented phases. I’m like, Okay, then I’m picking what I want. And we also do a bedtime snack. And in fifth grade, she’s probably staying up late enough that she’s up a few hours after dinner. And if she was really hungry for dinner at 3pm, and then she wasn’t that hungry for real dinner at 6pm, by 8 or 9pm, she probably needs something before she goes to bed. Alright, should I read the next one? Q: My question is about restricting food, not for dietary reasons, but because of the financial and waste concerns. My spouse and I wince when we see our kids drowning their waffles in maple syrup and leaving a plateful of it, eating all the prepackaged expensive foods we try to save for their lunches and eating all the Girl Scout cookies so they don’t have to share them with a sibling.I’ve told my kids that they never need to hide food, but I find them doing so in order to get the last of something like the Oreos they want to keep from their brother. I buy Oreos every time we go to the store, and our house has plenty of sweets and other snack foods, but eventually we will run out of things. How do we keep them out of the scarcity mindset while still dealing with the realities of eating with a family? I really feel you on the syrup. It’s so expensive. CorinneI know I was thinking you’re basically watching your kid pour gold on their pancakes. VirginiaIt’s so much. CorinneI mean this whole question is relatable to me. I definitely had some anxiety growing up about like, I feel like my dad would always eat stuff that I wanted, like leftovers or like the last cookie or something, you know?VirginiaYeah, it’s really tricky because the bummer answer to this is: A finance-based scarcity mindset can be just as damaging as a diet-culture based scarcity mindset.CorinneSo true. VirginiaKids who grow up without enough to eat, or with this sort of ever-present worry about there being enough to eat often end up with some disordered eating stuff down the road, understandably, because when there is food, they’ll feel like, “I have to eat it all. Because I don’t know what I’m going to eat it again.” It’s totally logical. So this can be really tough. And I’m not sure from this question, if you are struggling to afford these foods? Is there a true food insecurity issue in your house? Or if it’s more just, you are on a budget. CorinneYou only go grocery shopping once a week and Oreos don’t last the whole week.VirginiaSo I’m not sure which one we’re dealing with. But I just want to say if affording food is really hard for you, then obviously, your first priority is getting whatever support you can around that. Which could be finding out if you’re eligible for SNAP benefits, making sure your kids are on the school lunch program, all the stuff that I am sure you are already doing. And don’t need me to explain to you.If it’s more just the “Good God, that was a $9 bottle of syrup” moment, I think it’s okay to say to kids, “This is a more expensive food.” So we’re going to be mindful of that. With syrup, if you have little ramekins or bowls, you can say, “We’re going to give everyone their own syrup.” And pour generously! Don’t flood the plate the way they would flood the plate, but pour generously enough so that every kid feels like they have their own and they don’t have to share it.We do this sometimes with something like brownies. Or if we have cake or some dessert that we don’t have as often. When I know the kids are going to be really excited about it, I often will just go ahead and portion it out. Not because I’m trying to control how much they eat. But because I want them to know, “I’m definitely getting mine.” This actually just happened with Cadbury Mini Eggs, which are just a prime example of a scarcity mindset food because you can only get them for a month a year and they’re the best candy. It’s so hard! Dan brought home a big family-size bag from the grocery store. And between me and the girls, it was gone by the next night and he was like, “Really? Really? There are none left?” I think he was mad he didn’t get any. But I was like, “Yeah, no there are none left.” I know that you thought that was a big bag, but we haven’t had these in ages and we’re all real jazzed about it.CorinneYou need to start portioning out some for Dan.VirginiaI suppose that would have been nice of me. CorinneSo if you’re portioning out the brownie—what does that mean? Like you cut the brownies into four squares and give everyone a square? VirginiaI usually give everyone two squares because I feel one brownie is never enough.CorinneOh, you cut them into normal sized pieces. VirginiaOh yes. I just cut up the brownies. But rather than put the pan of brownies in the middle of the table, which might make everyone worry, like, “Am I going to get the piece I want?” Especially because, in my household, center-of-the-pan brownies are highly coveted. It’s a whole thing.  So I’ll just go ahead and be like, “Here’s your center brownie.” So they don’t have to be anxious about whether they’ll get one.Maybe also, talk to your kids about which foods they worry about wanting the most. It’s useful to know what that is. So you can think about how to ease up that fear, in a way that is in line with your budget. But maybe the kid who’s hiding the Oreos, you buy them their own jumbo bag of Oreos and they don’t have to share. And maybe if that’s in your budget, you do that for a few weeks and see how that goes. And maybe every kid gets their own favorite snack food in that kind of quantity, which they don’t have to share with a sibling. And then it’s understood that all the other stuff is shared. It’s not teaching restriction or scarcity to say, “Okay, let’s make sure everyone has their seconds before you have thirds.” That’s manners. That’s okay. CorinneOr to maybe just one week buy like super extra amounts of Oreos and be like, eat as many Oreos as you want this week. VirginiaAnd see what they do with that. That would be interesting.CorinneAll right. Here’s a question for you: How comfortable are your Charlotte Stone clogs?VirginiaThey are comfortable for clogs, is what I would say. And I love clogs very much. But they are a little bit of a scam in that they are not actually the most comfortable shoe. So I do not equate them to sneakers. For sure sneakers are more comfortable. Birkenstocks are more comfortable. But I wear my Charlotte Stone clogs the way other people might wear a ballet flat, or a loafer, like a dressier shoe. And I feel like no dressy shoe is ever really that comfortable. They’re pinchy or they give you blisters. And so by that standard, these are quite comfortable. Because they have a built-in memory foam padding situation. So you’re not walking on a block of wood the way you are with some clogs. I feel like I got shin splints from those, back in the day. They’re definitely more comfortable than that. But I wore them downtown yesterday. And I did move my car to avoid walking two blocks because it was uphill. So I don’t wear them for extensive walking. CorinneBut you would say they’re more comfortable than some clogs?VirginiaI think yes. Of the various cute clog brands.CorinneFashion clogs.VirginiaThey are the most comfortable fashion clog I have tried and I have tried probably three or four brands. Like they’re better than Number Six. They’re better than Swedish Hasbeens. CorinneMy issue is that clogs are always too narrow for me. I can never find clogs that fit.VirginiaYeah, and I mean I have narrower feet, so I don’t know how useful Charlotte Stone is on that front.CorinneThey do have a lot of sizing info. I tried some Charlotte Stone non-clogs, like they had a cute sneaker-ish thing, because they go up to size 12. Which should be what my size is, but they were way too narrow. Like I could not even get my foot in.VirginiaThat’s such a bummer. Somebody could get into the wide width clog market and do very well.CorinneOh God, seriously. I found one clog that works for wide-ish feet. It’s called Haga Trotoffel or something.VirginiaThat sounded like a very accurate pronunciation. CorinneI’ve had a pair, but it’s the non-padded pure wood kind. So it’s just not super comfortable to me.VirginiaThose are rough. Ever since I sprained my ankle, I am very cautious. Where am I going to wear these clogs? What sort of terrain am I walking? I really want to find some cute ones with a strap at the back for more stability. I think Charlotte Stone has ones with a strap that I’m thinking about trying, except I don’t need more clogs. CorinneNumber Six also has some that are really cute and the base is almost flat. That might be more uncomfortable. I don’t know.VirginiaWell I wear the lowest height Charlotte Stone clog. I do not go for their super platforms. I am not 22. That chapter of my life is closed. But they’re not a Dansko clog! Let’s be clear. And, I would say to be realistic that if you live on the east coast, or the Midwest, they’re like, a three month a year shoe. They’re great in the spring. They’re great in the fall. They’re going to be too hot in the summer and they’re going to be useless in the winter. So factor that in. Okay, so next up: Q: I have a question about chafing. Since giving birth for the second time in 2021, my body has changed and I probably fall in the small fat category. I’ve dealt with chafing between my thighs and in the summers before, but now that I have to wear outside clothes and get out of the house more, I am dealing with chafing in the groin area even in the winter, which is the thing I didn’t I don’t have prior experience with. I am looking for recommendations for underwear that have a wide enough gusset to hopefully prevent this. And any other tips to be more comfortable in this regard with this new body of mine? Corinne, you’re the underwear queen!CorinneI have a lot of thoughts about this.VirginiaYou are the resident Burnt Toast underwear expert.CorinneMy first thought is: Are we sure this is a chafing issue? VirginiaOh, what else could it be? CorinneWell, another thing that can happen when you become fat is you get irritation in your skin folds area. So just something to throw out there, because I’ve heard people having confusion around that before. It’s like a yeast infection you can get in your skin folds. It’s like a diaper rash. And you can treat it with diaper rash cream or zinc cream.VirginiaAquaphor?CorinneNo! Aquaphor? Isn’t Aquaphor like Vaseline?VirginiaYeah, but I used it on my kids’ butts when they had diaper rash. CorinneOkay, well, maybe I don’t know anything about diaper rash.VirginiaMaybe that was a bad move.CorinneI feel like a lot of diaper rash cream has zinc in it, and it coats your skin to protect it. VirginiaI know what you’re talking about now.CorinneIn terms of wider gusset underwear, there are not a lot of good options. The one option that I have found out about which I have not tried but have ordered and am currently waiting on is this underwear from the brand Panty Drop. I’m kind of confused about what’s going on with them because it seems like they merged with another brand which was Kade &amp; Vos. Okay. But they claimed to have wider gusset underwear. And another thing you could consider would be boxers or boxer briefs.VirginiaI was wondering about even a boy’s short underwear. Something that has a longer thigh situation.CorinneIt goes down further.VirginiaOr bike shorts as underwear. CorinneAnd I mean, people definitely make chafing shorts. VirginiaYes! I just ordered some from Snag.CorinnePeople also like Thigh Society. So you could shop around and look for chafing shorts that you could just wear as underwear. VirginiaRight, just under your jeans or other hard pants, And where are you on MegaBabe or the other chafing balms? Do you have one you like?CorinneI have MegaBabe. I almost never need it. Just, whatever way that I’m designed, it’s not an issue for me right now. Virginia I get chafing but I haven’t tried MegaBabe. I actually have a very low tech hack. But I use Old Spice antiperspirant, which is my husband’s antiperspirant, and I use that as my antiperspirant. And so then I just put it between my thighs as well. And I find that holds up pretty well. I sometimes have to reapply it during the day, like on a very hot day. And one of the reasons I think I don’t wear dresses as much anymore is, chafing is an automatic reality in dresses. And some shorts too, depending on how they’re cut. So we feel you. This is a reality of fat life for sure! CorinneIf you have fat friends, you can talk to them about it because a lot of people have this problem.VIrginiaIt’s an evergreen conversation. Everyone will have opinions.CorinneOkay, next question: Q: Any tips on changing the dialogue with mom friends or friends in general who are progressive and informed otherwise, but still mired in diet culture? I feel like I’m the only one who isn’t intermittent fasting or doing keto.VirginiaI posted a meme on Instagram today, there was something like to all the women who are bullying each other to order salads, aren’t you so sad that you hate your life so much. And my DMs are currently flooded with people asking some version of this question: How do I keep going out to dinner with my friends who are so in this space? One person was telling me about being out to dinner and this group of women were trying to split tacos. Like tacos are small to start with. And they were all like, “Well, I can’t eat a whole one.”CorinneI’m like, “Am I ordering 9 or 12.”VirginiaCorrect. The number of tacos I need to be full is a very high number. I would not split one in two. It’s already only two bites!CorinneIt’s like trying to split a popsicle.VirginiaIt’s a total mess. So I feel like my first piece of advice is, can you make new friends? I’m sorry. I’m sorry. I know. CorinneMy first piece of advice is just like, Man up. Tell them you don’t want to talk about it.VirginiaThat’s better than mine.CorinneI mean, maybe it’s harsh. It’s a little tough love. Your advice is good too. There’s gotta be other people out there who are sick of this. Like, every person I know could benefit from some examination of their relationship with diet culture. So I just feel like, you can’t be the only one who’s struggling.VirginiaThere are almost 30,000 people subscribed to this newsletter, who probably feel the same way as you because why else are they reading the newsletter and listening to this podcast?.CorinneOkay. Actually, this is a little off topic. But can I tell you something? So, as previously discussed, I go to the gym. I have a trainer there. And this week, when I saw her, she was like, “Hey, so this person contacted me who found me through Burnt Toast.” VirginiaYay! CorinneSo I’m just saying what that basically means is there is another person in the city that I live in, who’s reading Burnt tToast who I don’t know. And none of my friends know. VirginiaRight! But who maybe would be an awesome friend. CorinneOr who at least also has some skepticism of diet culture stuff.  So that’s got to be true for you as well.VirginiaAnd you have powerlifting in common! Yes, in my close group of friends, we really never talk about this. And maybe it’s because they read the newsletter and know that I’m not the friend for this. CorinneThey’re scared. VirginiaBut we have so many better conversations because this is off the table for us. And we never made a conscious decision to do it. It just kind of happened. I do feel like in the past, we had more diet-y conversations. And we’ve all kind of shifted away from it. And it’s been lovely and great for our friendships. And so maybe you do need to officially say it to these people: I love you. But I just don’t want to talk about diets. This really isn’t good for me. I just end up feeling shitty about myself. And there are so many more interesting things to talk about here.CorinneYeah. I think it’s good for people to know that too. If people are totally unaware that talking about their diets constantly is hurting people, then they should know. And they deserve to know that.VirginiaCompletely agree. And often this talk is very performative because we think we have to talk this way. And so you being the first one to say, “What if we just ordered what we wanted to eat and didn’t do this whole dance?” I call it like playing the game of Salad Chicken, where you’re like,“Could I order the pasta? No, not if she’s ordering the salad.” Like, if you could not do that? Man, dinner is gonna be way more fun. So just give people permission to not do it and see what happens. And if they really can’t get there, then I circle back to: Can you have other friends? Or can you say to them, I don’t want to spend our time talking about this but I’m really sorry you’re struggling and how can I support you?CorinneOh my God, I love the idea of responding to someone who’s excited about intermittent fasting with, “I’m sorry, you’re struggling.”VirginiaHow can I support you in this starvation?CorinneI’m so sorry that you’re not eating food.VirginiaYou’re right. That might not be the moment.CorinneNo, I like it. VirginiaI think it could work? I think it’s an option. CorinneI mean, I think this is also that sort of situation where you can be like, “It’s so interesting that we’re all so focused on our weird diets.”VirginiaThe patented Corinne “It’s so interesting!”CorinneJust an anthropological, outsider observation.VirginiaIt’s always, always a good moment for that. All right. Should we do Butter? CorinneYes. I do have a Butter. What I want to recommend is this recipe called Trouble Cookies. It’s from a cookbook called Mother Grains, but it’s also on the Bon Appetit website. And I feel like it’s a little annoying to recommend because it does have a really annoying to find ingredient which is sorghum flour. [Reminder that if you preorder FAT TALK from Split Rock Books, you can also take 10 percent off any book mentioned on the podcast!]VirginiaOh Lord.CorinneBut you can order it from the internet!VirginiaCorinne will find a link for you.CorinneBob’s Red Mill’s has it. So if you have that kind of grocery store. Anyways, they also have coconut cashews and toffee bits and are extremely delicious. I’ve been trying to get my mom to make them for like a month and now I’m moving on to the Burnt Toast community. Please make Trouble Cookies and tell me how good they are.VirginiaI will try them. I will report back if I can get it together to get sorghum flour. I could use a new cookie. We’re just a standard chocolate chip cookie household. CorinneI feel like chocolate chip cookies are good. But sometimes, a different direction is really good, too. VirginiaIs there chocolate in it? CorinneNo, it’s coconut toffee bits cashews.VirginiaCould I put chocolate chips in instead of the toffee bits.CorinneI mean, I feel like you could? But it’s really good. Do you not like caramel-y, coconut-y stuff?VirginiaAmy will tell you it is very hard for me to have a dessert that doesn’t have chocolate in it.CorinneOkay, this one is not for you. VirginiaI’m just always like, but where’s the chocolate? CorinneOh my God.VirginiaWhat am I doing here?Corinne I’m the opposite. And I mean, I really like chocolate. But I also really like a coconut-y caramel-y vibe. VirginiaI do too. I’m just like, but how much better if there was chocolate. That’s all I’m saying.CorinneI feel like maybe you could dip it in chocolate? VirginiaAll right. I don’t know. I’ll try them out. I’ll report back. Maybe I’ll do half the batch with the toffee, half the batch with the chocolate chips. I can tell you my kids won’t touch them if there’s no chocolate. So that’s like a non-starter. CorinneReally? Wow.VirginiaOh, please. CorinneI feel like a lot of kids don’t like chocolate. VirginiaThat is not the case in the Sole-Smith home. See previous anecdote regarding Mini Eggs consumed in a day. And center brownies. It’s very clear what we’ve come here to do.CorinneAll right, what’s your Butter?VirginiaAll right, my Butter is, I am breaking up with underwire bras. Breaking news. CorinneThis is big news. VirginiaYou’ve all been wondering. I’m not totally breaking up with them because I haven’t quite found a non-underwire bra that works under every outfit. Because there can be a uniboob situation? But I have recently purchased some non-underwire bras. And I realize now that I don’t know how I made it through the whole pandemic while still wearing underwire bras every day. Every day!CorinneMe neither! I feel like when we originally talked about bras on a mailbag episode, I recommended the bras that you ended up getting.VirginiaThe True &amp; Co bras? CorinneYes! And you were like, “Oh, never heard of them.” VirginiaWell, you influenced me. And then Marielle Elizabeth really influenced me. And I bought a bunch of them and they’re awesome.CorinneThey’re really good. The sizing is super flexible. I can wear anywhere from a 1x to a 3x. And I have a big chest.VirginiaYou do have to look for the full cup. Because I ordered some that were like a half cup and they do not work if you are someone with a big chest. CorinneYes, they have full cups and regular cups. VirginiaSo you have to look for the full cup. I can only find them on Amazon right now. I don’t know. CorinneThey’re only on Amazon now. VirginiaIt’s really irritating. I would like there to be other options. But the other one I’m wearing a lot of, is I have some of the Paloma bras from Girlfriend Collective. And actually, this one isn’t the Paloma, it’s the high necked? I don’t know. But I like it because it feels just like a tank. Yeah, I don’t know why it’s taken me so long to get here. I will be 42 a few weeks after you hear this episode. It’s taken me a while. But now, I realize that I don’t have to accept permanent marks on the side of my body from bras. Like what was I doing? I think I thought I really needed more structure. I’ll unpack it all in an essay at some point. But for now, I just want to report the liberation that I am wearing underwire bras much less frequently. And it’s delightful. CorinneI love that. VirginiaAll right. Thank you all so much for listening to Burnt Toast!CorinneIf you’d like to support the show, please subscribe for free in your podcast player and leave us a rating or review. These really help folks find the show.The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies—subscribe for 20% off! The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!Thank you for subscribing. Leave a comment or share this episode.</itunes:subtitle>
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      <title>Why Ultra Processed Foods Save Family Dinners</title>
      <description><![CDATA[<p><strong>You’re listening to Burnt Toast!</strong></p><p><strong>I’m Virginia Sole-Smith, and today I am chatting with the brilliant Laura Thomas, PhD.</strong></p><p>Laura is a Registered Nutritionist who specializes in responsive feeding and anti-diet, body affirming nutrition. Her work centers on helping parents and families end inter-generational dieting and body shame, and work towards a greater sense of embodiment and ease in their relationship with food. She writes the newsletter <a href="https://www.canihaveanothersnack.com/" target="_blank">Can I Have Another Snack?</a> and is the author of two books; <em><a href="https://www.waterstones.com/book/just-eat-it/laura-thomas/9781509893911" target="_blank">Just Eat It</a></em><em> </em>and <em><a href="https://www.waterstones.com/book/how-to-just-eat-it/laura-thomas/9781529043693" target="_blank">How to Just Eat It</a></em>.<a href="https://virginiasolesmith.substack.com/p/why-ultra-processed-foods-save-family-dinner#footnote-1-146714414" target="_blank">1</a></p><p>Laura did an awesome <a href="https://laurathomas.substack.com/p/the-truth-about-ultra-processed-foods" target="_blank">three</a> <a href="https://laurathomas.substack.com/p/the-truth-about-ultra-processed-foods-04e" target="_blank">part</a> <a href="https://laurathomas.substack.com/p/the-truth-about-ultra-processed-foods-47e" target="_blank">series</a> on her newsletter last summer, and as soon as I read it, I knew I wanted to have her on the podcast to discuss. We’ll be getting into:</p><ul><li><p><strong>What even is an Ultra-Processed Food?</strong></p></li><li><p><strong>What does the research tell us about how UPFs impact our health?</strong></p></li><li><p><strong>How should we be thinking about the current UPF discourse?</strong></p></li></ul><p>This episode <a href="https://patreon.com/posts/problem-isnt-hot-140045054" target="_blank">first ran</a> as a two-parter, so if you find today’s conversation helpful, you’ll also want to go back and listen to <a href="https://patreon.com/posts/problem-isnt-hot-140045052" target="_blank">episode 102</a>, where <strong>we answer your nitty gritty questions about the UPFs in your diet.</strong></p><p>PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on <a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" target="_blank">Apple Podcasts</a>, <a href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" target="_blank">Spotify</a>, <a href="https://email.mg1.substack.com/c/eJxllMmOqzoURb-mMqOETcDxIANIaFMhoQvNBIFpE7rQJJCvv9S9s_cky5a9z9E-srQXicY0b_tl37XDuPndwnHp0vWakGh9mYa0D8tkDyAHdpDZJHsaQYLiTTmEWZ-mdVRW-003xVVJorFsm99ixHJoU-whiegsSRCdsYAQgEAKtlzEYQJ3Ec4I-GcXTUmZNiTdp6-0X9om3VT7Yhy74Yvhv6C0rr8m33UOvocpHsaIPL5JW68C-RW1uXo86mv74Y3CwzpZzkswQIGnK3XRteCgCZefIfeHj5mLH-Gx1cmVi5FuadG4e76sE1VhWZGtofbfEQ6WrQel7HTXbmfft22cWGz7vtO0FnWqEFgizA1uVvKKlRdfV03vZIFLO3H38zlV2ZbCtZfcaNXW7zaJOMMzHrx9M4FR8rOYO_2Zvhl0IKoxhk91_Bh3cbYcKspvYlnJsZwmgFp0X_HEsJmh6XbJaUDRyVXB53w-DTUfhxITUAt1MZOkdybXBC7KlO3wlBlfcZqgo7FwlmBMGjZYjGB-cCLwDiFSjioXN4cPIwXa0zAsHDBHjtZuT43QYGR84lCWj9sh_KRerMnMbKZLthSvd-QmITlow8Xryt1zRAhChMhPxYgSfMTSZdES_MID4uoWXvSsVGRcj4Qx3lKzHST_kCAt7M9C9moAB67F63W4qBMZp-TqBLb7xMXTKppkes7YGzL7BkJyLODBnm3GcWiFRSbObsxJq4pDtlXwlsr0EZFh0MEgXGfR1DPZ7nxqqsfdVNmFkJuODOijSV1YZTpy5GBxXhEhM7xbLHYJGl0qfuvJnYTZiI-zIuy6CxfEeqA8qtAd5kvLX2UKuDxmxJsQYgm8tqiIaxbl-UIF-c1sbJa4AZ_Nqe44cvPTjJl_QvnEHgzZ0Q5FJ-YCX5Mwt_nMoHnZagVFimTEy6SP-kq-s-JZCBf_qctRpsPqQrC1PHrz9ukv3U8GtXD9p1r1bJdxaJbW1ZPancRu2nH-nc_eCmVYt_PB8nRB8Ylas6f6_vEk-RrxdX_6YVS7bdsnD1xTd6VIlWNbujIZteCzaWyPm3IPaQhpQHOApmlm-w2_dxmkY8JxGOM14TH73cVx9R76-mtL_zdym37_Kvu8bMpoaKt0qMuxWMvyv_n81VcOhOtZT005LmHaRHGVJvuxn9LN-I8wf7Mc5mmT9it5kjAa94DbrlxgILcOBv8xYWXIlkUM2rHcZh0gadeu5v_efwC-YpLt" target="_blank">Stitcher</a>, and <a href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a>! And while you’re there, please leave us a rating or review. (We like 5 stars!)</p><h3><strong>Episode 155 Transcript</strong></h3><p><strong>Laura</strong></p><p>I am a Registered nutritionist. I’m based in London, I did live in the States for a while, which is why I’ve got this super messed up accent. All your listeners will be like, where is she from? I grew up in Scotland, lived in the States, and now live in London.</p><p>I split my time between clinical work, which is focused on family nutrition—I do a lot of work around responsive feeding in kids who have feeding differences, working with families where they’re just stressed about mealtimes with their kids, and also helping parents sort through their own stuff with food and body image. And then I also write the newsletter <a href="https://www.canihaveanothersnack.com/" target="_blank">Can I Have Another Snack?</a> which takes up a lot of time, as I know you know. </p><p><strong>Virginia</strong></p><p>Yes. So I basically begged you to come on the podcast to talk about your <a href="https://laurathomas.substack.com/p/the-truth-about-ultra-processed-foods" target="_blank">three</a> <a href="https://laurathomas.substack.com/p/the-truth-about-ultra-processed-foods-04e" target="_blank">part</a> <a href="https://laurathomas.substack.com/p/the-truth-about-ultra-processed-foods-47e" target="_blank">series</a> about ultra processed foods. This is one of those topics I get so many questions about. I’ve reported it out a little bit <a href="https://virginiasolesmith.substack.com/p/but-what-about-processed-foods" target="_blank">here</a> and <a href="https://virginiasolesmith.substack.com/p/-great-grandmothers-food" target="_blank">there</a>. And I definitely feel, just as a person in the trenches feeding kids, that I have figured out my own values around this, which is helpful and we may get into talking about that. But I’m not a dietitian or nutritionist. I haven’t done a deep dive of the literature. So when I saw you were doing this series, I was like, thank you, Laura!</p><p>So everybody, your homework is to go read all three pieces and subscribe to <a href="https://www.canihaveanothersnack.com/" target="_blank">Can I Have Another Snack?</a>. But just as a starting point: <strong>Laura, what is an ultra processed food? And why is it so hard for us to agree on that definition?</strong></p><p><strong>Laura</strong></p><p>I don’t think we can talk about the definition of an ultra processed food without talking about the NOVA classification system. There are a few different classification systems that have attempted to try and nail down what exactly an ultra processed food is. But what has been most widely accepted in the literature and what we’re seeing a lot of the studies and the headlines coming out about now is something called the NOVA classification system that was developed in 2009 by this Brazilian dude called Carlos Monteiro. NOVA really annoyingly does not stand for anything, it’s not an acronym. That really fucks me up.</p><p>Carlos is nutrition researcher, he and his team came up with a system whereby he defines four different levels of food processing. So I’m going to walk you through the four different groups. </p><p><strong>Group 1 is called “unprocessed foods.”</strong> This includes anything from a plant, an animal, or a fungus. So that could be fruits and vegetables. It’s eggs and meat. It can be grains, like oats or rice or wheat. It can be chilled or frozen fruits and vegetables without salt or oil added. Basically, it’s any raw ingredient that you could buy from the supermarket or that you could pull straight out of the ground or pick from a tree, that kind of thing.</p><p><strong>Virginia</strong></p><p>So, oats but not oatmeal or oat bars? Like, just the oats.</p><p><strong>Laura</strong></p><p>Exactly that, but that’s an important clarification.</p><p>Then within this unprocessed foods category, there’s this minimally processed subcategory, which are things that are pickled or fermented from those raw ingredients. So, that’s group one.</p><p><strong>Virginia</strong></p><p>I feel like they’re already finding weird loopholes that pickled things are part of group one, but okay, keep going.</p><p><strong>Laura</strong></p><p>Honestly, it’s a minefield.</p><p><strong>Group 2 are processed culinary ingredients.</strong> So these are ingredients that are derived from group one. It can be oils, from like olives or sunflower. It can be salt, spices, herbs, lard, butter, honey, maple syrup, that kind of stuff. They’re kind of like extracts or derived from those group one, minimally processed or unprocessed foods.</p><p><strong>Virginia</strong></p><p>Got it.</p><p><strong>Laura</strong></p><p><strong>Group 3, you can think of as group one plus group two, mixed together.</strong> <strong>And these are called processed foods.</strong> It can be anything from fresh bread that you buy at a bakery to cheese that has been fermented and goes through the whole conversion from milk into cheese.</p><p>But also, it includes virtually anything you make yourself at home or anything that you would buy in a restaurant, right? Because it’s taking those fresh ingredients, plus those culinary ingredients like salts and fats and sugars, and transforming them into what you and I would recognize as a meal.</p><p>So I think the point that I want people to understand is that <strong>the vast majority of the food that we’re eating, even if we’re cooking it by ourselves at home from ingredients that we’ve picked up at the farmers market or the periphery of the grocery store or  whatever, unless we’ve gone and pulled a carrot out of the ground, it’s a processed food.</strong></p><p><strong>Virginia</strong></p><p><strong>Processed is just another way of saying cooked. Like, processed foods are meals.</strong> </p><p><strong>Laura</strong></p><p>Yeah. Pretty much, unless you’re eating a raw apple.</p><p><strong>Virginia</strong></p><p>As a meal.</p><p><strong>Laura</strong></p><p>It’s not even a snack. But if you’re dipping your apple in some peanut butter, that’s a processed food.</p><p><strong>Virginia</strong></p><p>Got it. Okay.</p><p><strong>Laura</strong></p><p><strong>So then we get to Group 4, which is ultra processed foods.</strong> Now, they’ve tried to pin down a definition, but there are a lot of different criteria. And the bar for what constitutes an ultra processed food is actually really low. So in terms of a technical definition, an ultra processed food is a food that is derived from Group 1 foods. So for example, whey or casein protein that is taken from milk or gluten taken from whole wheat flour—these things would be considered an ultra processed food. <strong>So, an ultra processed food is something that contains ingredients derived from whole food products</strong> o<strong>r contains additives that are intended to either imitate or enhance the sensory qualities of food</strong>. So, already it’s such a vague definition. </p><p><strong>Virginia</strong></p><p>Again… cooking.</p><p><strong>Laura</strong></p><p>Virtually anything that you would add to a food to make it taste better, those are part of the definition. Another part of the definition is the type of processing that a food has undergone. So things like hydrogenation, extrusion, molding, these are not things that we’re doing at home really, in our kitchen. <strong>So it’s essentially anything that is made in a factory, like cornflakes or Cheerios have to go through some sort of extrusion process. A granola bar has to go through like a molding process.</strong> So again, some of these common everyday foods are actually ultra processed foods.</p><p><strong>The third criteria for what constitutes an ultra processed food is that it has to be a branded food product.</strong> That means that it comes in a package. It’s convenient. There’s little or minimal cooking and it is marketed somehow at you. Whether that’s through the packaging, whether that’s through a nutrition claim like a health halo type thing. The food manufacturers are doing what they can to try and get you to eat that food.</p><p><strong>Virginia</strong></p><p>Right. Okay.</p><p><strong>Laura</strong></p><p>So there is this really big vague definition which means that the bar for what actually counts as an ultra processed food is really low. You could argue, for example, that a natural peanut butter, which has been pulverized within an inch of its life, you could argue that that’s an ultra processed food.</p><p><strong>Virginia</strong></p><p>That’s funny, one of the reader questions was, <strong>“Is the smashed natural peanut butter better for me than Jif?” And what you’re saying is that they would likely be in the same category.</strong> </p><p><strong>Laura</strong></p><p>They would both be ultra processed foods. </p><p>So it can end up lumping really disparate foods together. So, like I said, Cheerios and supermarket bread that you might buy or bagels, or whatever it might be are alongside like Haribo. I’m trying to think of an American appropriate food.</p><p><strong>Virginia</strong></p><p>Cheetos. Flaming Hot Cheetos. </p><p><strong>Laura</strong></p><p>Yes, exactly.</p><p><strong>Virginia</strong></p><p>So that is really interesting because it does show all of the media conversations around ultra processed foods are trying to alert us to these threats, like this is this dangerous category of foods you need to be cutting out—which we can talk separately about, like, is that even a helpful strategy for nutrition? But that’s the goal is to fear-monger around all of these foods. And what you’re saying is: <strong>If you were really going to use the definition that they’ve laid out, you’d be cutting out like 75 percent of the grocery store.</strong></p><p><strong>Laura</strong></p><p>Yeah, pretty much. And I think it’s interesting that you say that it’s creating a lot of fear and stress about the food and anxiety about the food that we’re eating, which I think is true. But one thing that I keep coming back to is that <strong>NOVA in and of itself wasn’t designed as a hierarchy. But we, in our twisted diet culture brains, have weaponized it as a hierarchy.</strong> Because if you think of it from a nutrition perspective, like I said, lard is in Group 2. White rice and white flour are in group one right now. I’m not saying that they’re a bad food, but I don’t think we would also argue that they’re like a health food. But they’re in Groups 1 and 2. So we’ve kind of manipulated it into a hierarchy, but that’s not necessarily what it means.</p><p><strong>Virginia</strong></p><p>It’s sort of like what we’ve done with growth charts, right? Like, growth charts are just meant to track what percentage point your kid is relative to their peers, like they’re bigger than 80 percent of kids or they’re only bigger than 20 percent of kids. And we attach all this meaning to what those points mean and where’s the good part of the growth chart to be.</p><p>Well, poor NOVA, I feel bad for Carlos that this work got distorted if that was not the intention.</p><p><strong>Laura</strong></p><p>I think he has a part to play in this because he really has pushed this agenda in Brazil. Now the NOVA classification is being used alongside or is sort of amalgamated into the dietary guidelines of Brazil, which I don’t I don’t think is a helpful move.</p><p><strong>Virginia</strong></p><p>It’s clear from the way you’ve explained the categories and which foods end up in which groups, but <strong>it feels important to say very clearly that ‘processed’ is not synonymous with ‘has no nutrition,’ and that actually processing foods is a good thing to do in order to eat</strong>, right? </p><p><strong>Laura</strong></p><p><strong>All forms of cooking are process.</strong> So unless you want to go down some raw vegan path, you can’t really avoid processing your food to some extent. Now, advocates of NOVA I think would say that’s a bit of a red herring because what we’re actually talking about is this additional level of processing, this ultra processing phenomenon.</p><p>But even within that category, I think there are merits to processing, even ultra processing, our foods. <strong>One of the things that happens when we process food is we extend the shelf life of it. </strong>And that means that we are wasting less food overall which I think we would all agree is probably a helpful thing.</p><p><strong>Industrial food processing also reduces foodborne pathogens. </strong>It reduces microbes that would spoil food and make it turn rancid faster.</p><p><strong>It also significantly cuts down on the time and labor that it requires to cook a meal. </strong>And for me, as a parent, and I know for you as well, that’s huge. </p><p><strong>Virginia</strong></p><p>It’s really everything, honestly, for me personally. Limiting the amount of time I spend cooking dinner is the thing that enables me to eat dinner with my family at night.</p><p><strong>Laura</strong></p><p>But it’s not just super privileged white women that have a lot of nutrition knowledge who benefit from ultra processed foods. <strong>I’m also thinking about kids with feeding disorders that would struggle to get all the nutrition that they need without processed foods. I’m thinking about elderly or disabled people who can maintain a level of independence because they can quickly cook some pasta and throw an ultra processed jar of pasta sauce on that and have a nourishing meal. I’m thinking about pregnant people who otherwise might not be able to stomach eating because of morning sickness and nausea—which we know lasts forever, not just the morning.</strong></p><p>There are so many groups of people that benefit from ultra processed foods and they just seem to be missing entirely from the conversation around these foods.</p><p><strong>Virginia</strong></p><p>So often there’s this message, “We have to just get poor people cooking more, get them cooking more.” But if you live in a shelter, you don’t have a kitchen. <strong>If you are crashing on a couch with family members, in a house with lots of different people and it’s not easy for you to get time in the kitchen.</strong> There are so many different scenarios where cooking is not a practical solution and having greater shelf stability is very important.</p><p><strong>Laura</strong></p><p>It also says a lot about where we place our values, right? And who is making decisions about where we put our values, because it’s not everyone’s value system to spend more time cooking from scratch, right? And buying fresh ingredients and spending more time in the kitchen.</p><p>There’s a line that Carlos Monteiro wrote in a scientific paper and I legitimately cannot understand how this passed peer review because it’s so much about judgment rather than objective scientific argument, where he basically is saying that ultra processed foods prevent families from eating together. <strong>And he talks about ultra processed foods as though they’re the undoing of family meals.</strong></p><p><strong>Virginia</strong></p><p>Oh, Carlos. No, no, no, no, no.</p><p><strong>Laura</strong></p><p><strong>And aside from the fact that for me, and I think for you, and probably a lot of people listening, ultra processed foods save family dinners.</strong></p><p><strong>Virginia</strong></p><p>Literally how I’m achieving it. Literally how I’m getting it done. </p><p><strong>Laura</strong></p><p>But again, it’s like who’s determining how we should be eating and you know what our values are around food and eating? </p><p>Subscribe</p><p><strong>Virginia</strong></p><p>You have a great line in <a href="https://laurathomas.substack.com/p/the-truth-about-ultra-processed-foods-04e" target="_blank">part two of the series</a>:</p><blockquote><p>My argument is not that we don’t need to change the food system. My argument is that <strong>the headlines have leapfrogged science, allowing people in places of power and privilege to create fear and shame about the food we eat. This keeps us focused on food as the issue, rather than the social, political, and structural forces that shape our lives and our experiences of wellbeing.</strong></p></blockquote><p>It just feels like exactly what we’re getting at here. We are letting this one set of values and this real laser focus on food as a moral concept get in the way of actually thinking about people’s lives.</p><p><strong>Laura</strong></p><p><strong>Again, the conversation is just reducing our health and wellbeing down to how processed or otherwise our food is</strong>. To me it feels symptomatic of these much deeper sociocultural political problems that we’re facing and just a red herring for deeper structural issues that that need addressing.</p><p>This is not going to sound like a big number in American terms, but in the UK, in England alone, there’s something like 4 million food insecure children who just simply do not have enough food to eat in a cost of living crisis. I think public health nutrition should be focusing on universal free school meals for those kids and making sure that they have provisions in breakfast clubs and after school clubs, rather than quibbling over whether Weetabix or a can of baked beans is an ultra processed food.</p><p><strong>Virginia</strong></p><p>Another question that I get often is, “But what about the fact that these processed foods are being produced in ways that are really bad for the environment?” There are huge workers rights violations happening in the factories in the fields. These are human rights issues in terms of how these foods are getting made.</p><p>I was thinking about this yesterday. My 9-year-old who has a traumatic feeding history and is still a very cautious selective eater, one of her staples is Amy’s frozen bean and cheese burritos. It has to be the Amy’s brand. We cannot substitute brands. It has to be the bean and cheese. It cannot be a different flavor. These burritos are not inexpensive, but we put a good part of our grocery budget towards them because she will eat one every day and it’s a safe food and it’s covering a lot of nutritional bases for her. It’s a great meal for her.</p><p>But this whole thing that just came out about <a href="https://prospect.org/labor/hell-in-amys-kitchen-osha-health-safety-violations/" target="_blank">labor rights violations for Amy’s workers</a>. A friend sent it to me and was like, “we’re so bummed, we’re gonna give up eating them.” Her wife also loves the burritos. She was not at all saying that Violet should, but I just thought, this is not a fair game. <strong>I should not have to be thinking, well now I’m buying a product that is contributing to the exploitation of people in order to feed my child lunch. Both of these things matter.</strong></p><p><strong>Laura</strong></p><p>There is no ethical consumption under capitalism, right? The thing that I’ve come to recognize while researching and writing this piece is that there’s exploitation and domination at every single level of the food system, regardless of whether that food is ultra processed or not. <strong>Just confining that argument to ultra processed foods, I think, is missing the point because it’s the entirety of the food system, even if we were just eating corn straight off the cob.</strong></p><p><strong>Virginia</strong></p><p>The people picking the corn are still being exploited. </p><p><strong>Laura</strong></p><p>This is the part that I found most disturbing and upsetting when I was writing was the human human rights violations. And I don’t have an answer to that. I don’t know how we reconcile that. This comes up a lot in</p><p><a href="https://open.substack.com/pub/laurathomas" target="_blank">Can I Have Another Snack?</a></p><p>as well. How can we hold companies and businesses and systems accountable?</p><p>Because what you’re saying is making it an individual responsibility. We need systemic change and we need systemic action. There are certainly things that I do that where I think, okay, this feels like a more ethical decision than this other decision. But we all have to make these compromises somewhere along the lines. And that’s not letting those companies off the hook. Since this piece published last month, I’ve had so many invitations from the food industry like, oh, come to this roundtable talk or this panel. I’m like, I’m not here to defend you.</p><p><strong>My one bias in this whole thing is that I’m a nutritionist and I want people to be nourished.</strong> That’s my only bias. I am not a shill for the food industry. I’m not here to make you feel better about the shitty things that you’re doing. But I am here to relieve guilt and shame and stigma and judgment about the food choices that we’re making. The person that is eating this food is not responsible for the shitty practices and systems and policies in place.</p><p><strong>Virginia</strong></p><p><strong>And the ability to participate in a boycott, to say “I’m going to shop differently and try to only support the most ethical brands I can,” involves a ton of privilege.</strong> That is not an option that’s available for me with my 9-year-old right now, because this is her lunch, and I’m not going to take away her lunch. But we try really hard to source ethical coffee because only my husband and I drink it and because we have the financial privilege to be super bougie about our coffee. But that’s not a solution to the fact that coffee workers are treated so terribly—it’s a drop in the bucket. It really does strike me as using a diet culture mindset to solve these problems.</p><p><strong>Laura</strong></p><p>Anytime there’s a binary, I get really skeptical. We can say, “I don’t feel great about buying this product and I’m going to write to my representatives,” or whatever you can do within the means that you have and within the resources that you have available to you.</p><p><strong>Virginia</strong></p><p>Yeah, that’s a great point. I think it is important to say that I’m not letting us all off the hook and I don’t think Laura is either. I’m not saying we can just sit back and let it all be terrible because my kid needs to get this burrito. I need to find out if there’s a workers rights fund for that company. Can I donate to their strike in some way? That I would love to do. <strong>We need to think more creatively about how we can show up on these issues and not just make it about “my grocery list needs to get a gold star on this.”</strong> Because we’re never going to achieve that. </p><p>I also want to drill in a little more on the nutrition piece of this. We’ve been talking about how this category is too broad. It’s super messy. You’ve got my pasta sauce and my Flaming Hot Cheetos all in there. But a lot of folks are going to say okay, but we can all clearly see that the Flaming Hot Cheetos are not nutrition and the pasta sauce is or whatever. I mean, maybe some people would also question my pasta sauce choice, I don’t know.</p><p>Would it be more useful to develop a fifth category? <strong>Does the system need to be more rigid and have a clear category of what we really mean when we talk about ultra processed foods?</strong> Or is that also not actually serving us to keep categorizing in this way?</p><p><strong>Laura</strong></p><p>I don’t think a fifth category would be helpful because I come back to the idea that this was never intended to be a personal project. <strong>This system of categorization in its original inception was designed to be a tool for public health and nutrition researchers to use to study patterns in the diet over time.</strong> When we’re not imbuing it with social meaning, I think there’s nothing inherently wrong with that. But I think it’s when we apply it to our personal lives it becomes this hierarchy where you say that we get a gold star if we only have foods from group one and two, which, as we just talked about, is virtually impossible. That’s where it becomes a problem. <strong>The evidence around ultra processed foods is not as clear cut as I think the headlines are reporting.</strong> </p><p><strong>Virginia</strong></p><p>Yes. </p><p><strong>Laura</strong></p><p>This is what I talked about in <a href="https://laurathomas.substack.com/p/the-truth-about-ultra-processed-foods-04e" target="_blank">part two of my series</a>. I spoke with</p><p><a href="https://open.substack.com/users/6876511-emily-oster?utm_source=mentions" target="_blank">Emily Oster</a></p><p>, who helped walk me through some of the problems with these big observational studies that we have around ultra processed foods. </p><p>There’s been this explosion in the literature in the past five years around ultra processed foods where they are linking ultra processed foods to type two diabetes, to cardiovascular disease, to cancers, to all kinds of really terrifying, scary health outcomes. But even though I say there’s been an explosion in literature, there are actually very few meta-analyses, which is the top tier gold standard study to ratify some of these smaller observational studies. So that’s one problem.</p><p><strong>Virginia</strong></p><p><strong>Another problem is the media reports on those small observational studies as if they </strong><em><strong>are</strong></em><strong> gold standard meta-analyses involving 5 million people</strong>. They’re not saying, “This is extremely new data and we haven’t replicated it very much.” They never give that framing. And that’s why we see the anxiety rise, because it’s all presented as if it’s equally valid data.</p><p><strong>Laura</strong></p><p>There’s a lot of hyperbole and there’s a lot of conjecture in the media reports that I’m seeing because we do have a couple of meta analyses, but they’re not exactly showing these huge effect sizes that we’re seeing in the reporting. The way that it’s been talked about in the reporting is kind of leapfrogging what the the findings of these studies are. So it’s not that there is no effect whatsoever with ultra processed food. I think it’s more about the magnitude of this effect where there’s a disconnect.</p><p><strong>Virginia</strong></p><p>Say more about that.</p><p><strong>Laura</strong></p><p>So, mostly, what you are seeing reported in these studies, is a relative risk. Let’s say for argument’s sake, Virginia, your diet is less than 25% ultra processed food and I’m in the 75% and up group. So I’m in the highest quarter, you’re in the lowest quarter. What these studies are saying—and I’m plucking these numbers out of thin air—is they they might say that my risk of whatever disease is 30% higher than yours. So that’s telling us about the relative risk between you and me. What it’s not telling us is our absolute risk. So if you’re, if you’re starting risk is 2% and mines is 30% more than 2%—I can’t even do that math. It is tiny.</p><p><strong>Virginia</strong></p><p>It hasn’t even doubled. We’re not even at 4%.</p><p><strong>Laura</strong></p><p>Exactly. So if we’re reporting the relative risk or the odds ratio, you don’t need to worry about that. But it means that picture is misconstrued as being much, much worse than it might actually be. So that’s one issue that we have with this science. </p><p><strong>The second issue is that when we look at people in the 25% lowest intake of ultra processed food versus the 75% and higher intake, the people in those groups are different on virtually every single metric that we’re measuring them on.</strong> They’re different in terms of family history of things like cancer and heart disease and type two diabetes. They have different incomes, different education levels, they live in different housing, the safety of their neighborhoods is different. They’re just very, very different on virtually every other metric. So we can’t tease apart whether or not that increased relative risk is due to the food that they’re eating or some other variable that we haven’t adjusted for in our statistical modeling. That’s called a confounding or it’s a residual variable.</p><p><strong>Virginia</strong></p><p>So important.</p><p><strong>Laura</strong></p><p>That’s true of most big observational nutrition studies, not just in ultra processed foods. There are a lot of holes in nutritional research.</p><p><strong>Virginia</strong></p><p>Across the board.</p><p><strong>Laura</strong></p><p>I don’t think it’s wrong to say that if we have a diet high in fruit and vegetables and whole grains, that we will generally have better health outcomes. But it might also be because of some other factor that we’re not measuring. It is probably both. It’s probably partly the food that we’re eating, but also all these other variables like stress, social connection, income, education—all of these other things</p><p><strong>Virginia</strong></p><p>Access to health care.</p><p><strong>Laura</strong></p><p>Our experience of anti-fat bias and discrimination, of racism. All of these things are not accounted for in these studies.</p><p><strong>Virginia</strong></p><p>I think this is the thing that feels hardest to communicate, because when we’re talking about ultra processed foods—really, anytime there’s a food bad guy. When it’s carb fear, when it’s sugar fear, when it was fat, the conversation narrows down to talking about that one food in this very unhelpful way. And it’s hard to open the conversation back up. So I really appreciate you laying all that out.</p><p>This is a topic that comes up at dinners with extended family members. This is a topic that comes up in the doctor’s office where there is this immediate shaming, knee jerk reaction of “Oh, sure, intuitive eating sounds nice but you don’t mean you can just eat as much junk food as you want.” You know, “you don’t mean you can just eat processed foods.”</p><p><strong>It’s just so important for all of us to hold, even if you can’t say it all in the moment, the science is not as set as people think on this.</strong> There are a lot of big questions that we have not answered. And we are drawing majorly speculative conclusions from this data.</p><p><strong>Laura</strong></p><p>And nutrition isn’t all or nothing. <strong>There’s space in our diets for ultra processed food and it doesn’t mean that we are suddenly not eating any fresh foods.</strong> That conversation gets tricky as well because there are also some people that have absolutely no choice but to eat ultra processed foods.</p><p>Again, my bias as a nutritionist is how can we make sure that they are getting all the nutrition they need from those ultra processed foods? There was <a href="https://pubmed.ncbi.nlm.nih.gov/34668030/" target="_blank">a study that came out from some Australian researchers</a> which found that <strong>if we were to remove ultra processed foods from the diet, because a high proportion of ultra processed foods are fortified with really important nutrients, essential nutrients, that we would actually be putting </strong><em><strong>more</strong></em><strong> people at risk of deficiency.</strong> </p><p><strong>Virginia</strong></p><p>That’s a great point.</p><p><strong>Laura</strong></p><p>Doctors are lumping all ultra processed foods together and doing a lot of hand wringing around them when in actual fact, that can be a really important source of nutrients for a lot of people.</p><p><strong>Virginia</strong></p><p>This is why we don’t have scurvy anymore, guys. It’s a good thing!</p><p>And I want to name very clearly the classism and the racism bound up in this. There’s a reason I’m drawing out Flaming Hot Cheetos as the example here, right? <strong>There’s a knee jerk assumption in public health and the larger discourse around this topic, that certain groups of people are only eating a certain category within the ultra processed foods category.</strong> And there’s no examination of A. if that’s even true? Because it’s most likely absolutely not true. And B. what factors might be creating the circumstances. Like, what is driving that? It’s not just people’s ignorance.</p><p><strong>Laura</strong></p><p>I think that this is the piece that public health nutrition seem to be missing. When I was researching this, I subjected myself to a lot of continuing professional development, webinars and seminars and things. I sat in on webinars by my colleagues going through ultra processed foods and talking about all of the things that are mentioned about the problems around classification, and how they’re an important source of nutrients for some people. There was this thread running through their conversations of we need to be really careful because people rely on ultra processed foods because they’re really busy. We’re really stressed in our lives and they’re convenient. And that’s where that thread stopped.</p><p>And I was like, Come on, let’s tug on that a bit more. Pull that thread a bit further. <strong>Why are people stressed? Why don’t they have time to cook? I mean, and setting aside that that’s not necessarily everyone’s values, right? But what is going on, what is driving this phenomenon? And we have to bring it back to late stage capitalism</strong>, the disillusion of community, hyper individuality, the fact that we have to sell our labor for eight, ten, twelve hours a day, that we don’t have the systems of care and community in place that we that we might otherwise have that help us feed each other, help us nourish each other. And I think unless we are addressing these underlying systems, then we aren’t going to get to a place where Cheetos or whatever other food it is something that you could take or leave. Rather than it being something you have to eat out of necessity.</p><p><strong>Virginia</strong></p><p>You’re saying it is great to acknowledge that convenience foods are necessary, that people are busy and that we rely on these things. But what if we shift our focus as a public health community to looking at why is this much convenience necessary? What other supports do they need in their lives? Because it’s probably affordable childcare. <strong>We’re making the problem Cheetos or ramen noodles, we’re making that the problem when it’s all these other issues.</strong></p><p>There’s also the classism and racism bound up in who we think is entitled to pleasure with food and who we think is entitled to a break. <strong>Why does it feel more comfortable to see a white mom on Instagram making homemade popsicles for her kids and it doesn’t feel comfortable to see a Black mom in a bodega buying slushies? </strong>How much and who we think deserves that moment of connection and fun? Who we think deserves fun with food.</p><p><strong>Laura</strong></p><p>Yeah, 100 percent. There are so many layers to it. It feels like it’s just not really about the food. It’s about all of these other deeper sociopolitical and structural inequalities that determine our health and wellbeing.</p><p><strong>Virginia</strong></p><p>Well, this has been a mind blowingly helpful conversation. I so appreciate you walking us through your extremely extensive research on this. I think a lot of people are going to be coming away just having a lot of this reframed in really useful ways. So thank you so much for this.</p><p><strong>Laura</strong></p><p>Sure. I hope I have clarified things rather than made things more confusing, but I promise in the pieces that I’ve written, I’ve done little crib sheets so that things are a little more digestible.</p><h3><strong>Butter</strong></h3><p><strong>Laura</strong></p><p>My butter is birthday trees. My baby just turned three and we’ve just taken down his birthday tree. This kind of started off as a joke with my nephew where when he was a little younger—he’s like four or five—we were trying to punk my sister in law by saying to our nephew that when you have a birthday, you put up a birthday tree like Jesus does at Christmas.</p><p>The birthday tree, photo courtesy of Laura Thomas</p><p><strong>Virginia</strong></p><p>Your sister in law was like, thank you for this. </p><p><strong>Laura</strong></p><p>He didn’t do what we were hoping that he would do it and never materialized, so we decided to take this one step further and invest in one when we had our kid, invest in a bright pink snow covered Christmas tree that comes out for everyone’s birthday in our house. So mine, my husband, and my kids. We put all the birthday presents under it and it’s just part of the decoration. Don’t get me wrong, it’s extra. Nobody needs to do that. But it’s fun. It’s just very joyful. And it’s fun to take pictures of Avery next to the the birthday tree.</p><p><strong>Virginia</strong></p><p>Oh, this is magical! Do you decorate it with ornaments?</p><p><strong>Laura</strong></p><p>Oh, God no. I have some string battery lights that say Happy Birthday and if you’re lucky I will put them on it. But no, that’s too much.</p><p><strong>Virginia</strong></p><p>I love a low key birthday tradition. Because he’s only three, but as he gets older this will be the thing that makes him feel like his birthday is super special.</p><p>Our a family birthday tradition is that you get ice cream in bed on your birthday and again, pretty low key. I can do it on a weekday even when we have school because I’m just scooping out your ice cream and bringing it to you on bed. It’s not a big elaborate thing. It’s sort of a farce when it’s my birthday because I wake up the earliest and I have to go back to bed. I go downstairs and I have my coffee and my breakfast and I go back to bed so then they bring it into me.</p><p>But it’s been cool. I actually remember my younger daughter sobbing the first time we came in with the birthday ice cream because she was just turning three and she just wasn’t expecting it. It threw off her routine. She was like, “What are you doing? I just want to come downstairs.” So it can feel wonky in the beginning, but now at five and nine, it’s cemented we will bring the birthday ice cream. They are so into it.</p><p><strong>Laura</strong></p><p>It’s really fun. I highly recommend the Birthday Tree.</p><p><strong>Virginia</strong></p><p>I kind of want to steal it. I love it.</p><p><strong>Laura</strong></p><p>Steal it. I will take the ice cream breakfast.</p><p><strong>Virginia</strong></p><p>But also we don’t need two birthday traditions because now we’re making our lives hard. I’ll just enjoy yours.</p><p>My butter this week, speaking of breakfast, is that it is finally warm enough to eat breakfast outside on my front porch, which is an annual source of major joy in my life because it’s just quiet and I can see my garden and there are birds. Every year I get so excited because it takes a while where we live to get warm enough early in the morning. So I spend most of April and May checking the temperature and I’ll be out there in like a big sweater and a coat.</p><p><strong>Laura</strong></p><p>In your Uggs.</p><p><strong>Virginia</strong></p><p>But we’re finally reliably getting into warm enough mornings and it just brings me a lot of joy.</p><p><strong>Laura</strong></p><p>Oh I love summer and spring in New York. They’re so nice after that fucking knee high snow in December and January.</p><p><strong>Virginia</strong></p><p>Yeah, we work for it.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 15 Aug 2024 09:00:53 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>You’re listening to Burnt Toast!</strong></p><p><strong>I’m Virginia Sole-Smith, and today I am chatting with the brilliant Laura Thomas, PhD.</strong></p><p>Laura is a Registered Nutritionist who specializes in responsive feeding and anti-diet, body affirming nutrition. Her work centers on helping parents and families end inter-generational dieting and body shame, and work towards a greater sense of embodiment and ease in their relationship with food. She writes the newsletter <a href="https://www.canihaveanothersnack.com/" target="_blank">Can I Have Another Snack?</a> and is the author of two books; <em><a href="https://www.waterstones.com/book/just-eat-it/laura-thomas/9781509893911" target="_blank">Just Eat It</a></em><em> </em>and <em><a href="https://www.waterstones.com/book/how-to-just-eat-it/laura-thomas/9781529043693" target="_blank">How to Just Eat It</a></em>.<a href="https://virginiasolesmith.substack.com/p/why-ultra-processed-foods-save-family-dinner#footnote-1-146714414" target="_blank">1</a></p><p>Laura did an awesome <a href="https://laurathomas.substack.com/p/the-truth-about-ultra-processed-foods" target="_blank">three</a> <a href="https://laurathomas.substack.com/p/the-truth-about-ultra-processed-foods-04e" target="_blank">part</a> <a href="https://laurathomas.substack.com/p/the-truth-about-ultra-processed-foods-47e" target="_blank">series</a> on her newsletter last summer, and as soon as I read it, I knew I wanted to have her on the podcast to discuss. We’ll be getting into:</p><ul><li><p><strong>What even is an Ultra-Processed Food?</strong></p></li><li><p><strong>What does the research tell us about how UPFs impact our health?</strong></p></li><li><p><strong>How should we be thinking about the current UPF discourse?</strong></p></li></ul><p>This episode <a href="https://patreon.com/posts/problem-isnt-hot-140045054" target="_blank">first ran</a> as a two-parter, so if you find today’s conversation helpful, you’ll also want to go back and listen to <a href="https://patreon.com/posts/problem-isnt-hot-140045052" target="_blank">episode 102</a>, where <strong>we answer your nitty gritty questions about the UPFs in your diet.</strong></p><p>PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on <a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" 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href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" 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href="https://email.mg1.substack.com/c/eJxllMmOqzoURb-mMqOETcDxIANIaFMhoQvNBIFpE7rQJJCvv9S9s_cky5a9z9E-srQXicY0b_tl37XDuPndwnHp0vWakGh9mYa0D8tkDyAHdpDZJHsaQYLiTTmEWZ-mdVRW-003xVVJorFsm99ixHJoU-whiegsSRCdsYAQgEAKtlzEYQJ3Ec4I-GcXTUmZNiTdp6-0X9om3VT7Yhy74Yvhv6C0rr8m33UOvocpHsaIPL5JW68C-RW1uXo86mv74Y3CwzpZzkswQIGnK3XRteCgCZefIfeHj5mLH-Gx1cmVi5FuadG4e76sE1VhWZGtofbfEQ6WrQel7HTXbmfft22cWGz7vtO0FnWqEFgizA1uVvKKlRdfV03vZIFLO3H38zlV2ZbCtZfcaNXW7zaJOMMzHrx9M4FR8rOYO_2Zvhl0IKoxhk91_Bh3cbYcKspvYlnJsZwmgFp0X_HEsJmh6XbJaUDRyVXB53w-DTUfhxITUAt1MZOkdybXBC7KlO3wlBlfcZqgo7FwlmBMGjZYjGB-cCLwDiFSjioXN4cPIwXa0zAsHDBHjtZuT43QYGR84lCWj9sh_KRerMnMbKZLthSvd-QmITlow8Xryt1zRAhChMhPxYgSfMTSZdES_MID4uoWXvSsVGRcj4Qx3lKzHST_kCAt7M9C9moAB67F63W4qBMZp-TqBLb7xMXTKppkes7YGzL7BkJyLODBnm3GcWiFRSbObsxJq4pDtlXwlsr0EZFh0MEgXGfR1DPZ7nxqqsfdVNmFkJuODOijSV1YZTpy5GBxXhEhM7xbLHYJGl0qfuvJnYTZiI-zIuy6CxfEeqA8qtAd5kvLX2UKuDxmxJsQYgm8tqiIaxbl-UIF-c1sbJa4AZ_Nqe44cvPTjJl_QvnEHgzZ0Q5FJ-YCX5Mwt_nMoHnZagVFimTEy6SP-kq-s-JZCBf_qctRpsPqQrC1PHrz9ukv3U8GtXD9p1r1bJdxaJbW1ZPancRu2nH-nc_eCmVYt_PB8nRB8Ylas6f6_vEk-RrxdX_6YVS7bdsnD1xTd6VIlWNbujIZteCzaWyPm3IPaQhpQHOApmlm-w2_dxmkY8JxGOM14TH73cVx9R76-mtL_zdym37_Kvu8bMpoaKt0qMuxWMvyv_n81VcOhOtZT005LmHaRHGVJvuxn9LN-I8wf7Mc5mmT9it5kjAa94DbrlxgILcOBv8xYWXIlkUM2rHcZh0gadeu5v_efwC-YpLt" 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href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a>! And while you’re there, please leave us a rating or review. (We like 5 stars!)</p><h3><strong>Episode 155 Transcript</strong></h3><p><strong>Laura</strong></p><p>I am a Registered nutritionist. I’m based in London, I did live in the States for a while, which is why I’ve got this super messed up accent. All your listeners will be like, where is she from? I grew up in Scotland, lived in the States, and now live in London.</p><p>I split my time between clinical work, which is focused on family nutrition—I do a lot of work around responsive feeding in kids who have feeding differences, working with families where they’re just stressed about mealtimes with their kids, and also helping parents sort through their own stuff with food and body image. And then I also write the newsletter <a href="https://www.canihaveanothersnack.com/" target="_blank">Can I Have Another Snack?</a> which takes up a lot of time, as I know you know. </p><p><strong>Virginia</strong></p><p>Yes. So I basically begged you to come on the podcast to talk about your <a href="https://laurathomas.substack.com/p/the-truth-about-ultra-processed-foods" target="_blank">three</a> <a href="https://laurathomas.substack.com/p/the-truth-about-ultra-processed-foods-04e" target="_blank">part</a> <a href="https://laurathomas.substack.com/p/the-truth-about-ultra-processed-foods-47e" target="_blank">series</a> about ultra processed foods. This is one of those topics I get so many questions about. I’ve reported it out a little bit <a href="https://virginiasolesmith.substack.com/p/but-what-about-processed-foods" target="_blank">here</a> and <a href="https://virginiasolesmith.substack.com/p/-great-grandmothers-food" target="_blank">there</a>. And I definitely feel, just as a person in the trenches feeding kids, that I have figured out my own values around this, which is helpful and we may get into talking about that. But I’m not a dietitian or nutritionist. I haven’t done a deep dive of the literature. So when I saw you were doing this series, I was like, thank you, Laura!</p><p>So everybody, your homework is to go read all three pieces and subscribe to <a href="https://www.canihaveanothersnack.com/" target="_blank">Can I Have Another Snack?</a>. But just as a starting point: <strong>Laura, what is an ultra processed food? And why is it so hard for us to agree on that definition?</strong></p><p><strong>Laura</strong></p><p>I don’t think we can talk about the definition of an ultra processed food without talking about the NOVA classification system. There are a few different classification systems that have attempted to try and nail down what exactly an ultra processed food is. But what has been most widely accepted in the literature and what we’re seeing a lot of the studies and the headlines coming out about now is something called the NOVA classification system that was developed in 2009 by this Brazilian dude called Carlos Monteiro. NOVA really annoyingly does not stand for anything, it’s not an acronym. That really fucks me up.</p><p>Carlos is nutrition researcher, he and his team came up with a system whereby he defines four different levels of food processing. So I’m going to walk you through the four different groups. </p><p><strong>Group 1 is called “unprocessed foods.”</strong> This includes anything from a plant, an animal, or a fungus. So that could be fruits and vegetables. It’s eggs and meat. It can be grains, like oats or rice or wheat. It can be chilled or frozen fruits and vegetables without salt or oil added. Basically, it’s any raw ingredient that you could buy from the supermarket or that you could pull straight out of the ground or pick from a tree, that kind of thing.</p><p><strong>Virginia</strong></p><p>So, oats but not oatmeal or oat bars? Like, just the oats.</p><p><strong>Laura</strong></p><p>Exactly that, but that’s an important clarification.</p><p>Then within this unprocessed foods category, there’s this minimally processed subcategory, which are things that are pickled or fermented from those raw ingredients. So, that’s group one.</p><p><strong>Virginia</strong></p><p>I feel like they’re already finding weird loopholes that pickled things are part of group one, but okay, keep going.</p><p><strong>Laura</strong></p><p>Honestly, it’s a minefield.</p><p><strong>Group 2 are processed culinary ingredients.</strong> So these are ingredients that are derived from group one. It can be oils, from like olives or sunflower. It can be salt, spices, herbs, lard, butter, honey, maple syrup, that kind of stuff. They’re kind of like extracts or derived from those group one, minimally processed or unprocessed foods.</p><p><strong>Virginia</strong></p><p>Got it.</p><p><strong>Laura</strong></p><p><strong>Group 3, you can think of as group one plus group two, mixed together.</strong> <strong>And these are called processed foods.</strong> It can be anything from fresh bread that you buy at a bakery to cheese that has been fermented and goes through the whole conversion from milk into cheese.</p><p>But also, it includes virtually anything you make yourself at home or anything that you would buy in a restaurant, right? Because it’s taking those fresh ingredients, plus those culinary ingredients like salts and fats and sugars, and transforming them into what you and I would recognize as a meal.</p><p>So I think the point that I want people to understand is that <strong>the vast majority of the food that we’re eating, even if we’re cooking it by ourselves at home from ingredients that we’ve picked up at the farmers market or the periphery of the grocery store or  whatever, unless we’ve gone and pulled a carrot out of the ground, it’s a processed food.</strong></p><p><strong>Virginia</strong></p><p><strong>Processed is just another way of saying cooked. Like, processed foods are meals.</strong> </p><p><strong>Laura</strong></p><p>Yeah. Pretty much, unless you’re eating a raw apple.</p><p><strong>Virginia</strong></p><p>As a meal.</p><p><strong>Laura</strong></p><p>It’s not even a snack. But if you’re dipping your apple in some peanut butter, that’s a processed food.</p><p><strong>Virginia</strong></p><p>Got it. Okay.</p><p><strong>Laura</strong></p><p><strong>So then we get to Group 4, which is ultra processed foods.</strong> Now, they’ve tried to pin down a definition, but there are a lot of different criteria. And the bar for what constitutes an ultra processed food is actually really low. So in terms of a technical definition, an ultra processed food is a food that is derived from Group 1 foods. So for example, whey or casein protein that is taken from milk or gluten taken from whole wheat flour—these things would be considered an ultra processed food. <strong>So, an ultra processed food is something that contains ingredients derived from whole food products</strong> o<strong>r contains additives that are intended to either imitate or enhance the sensory qualities of food</strong>. So, already it’s such a vague definition. </p><p><strong>Virginia</strong></p><p>Again… cooking.</p><p><strong>Laura</strong></p><p>Virtually anything that you would add to a food to make it taste better, those are part of the definition. Another part of the definition is the type of processing that a food has undergone. So things like hydrogenation, extrusion, molding, these are not things that we’re doing at home really, in our kitchen. <strong>So it’s essentially anything that is made in a factory, like cornflakes or Cheerios have to go through some sort of extrusion process. A granola bar has to go through like a molding process.</strong> So again, some of these common everyday foods are actually ultra processed foods.</p><p><strong>The third criteria for what constitutes an ultra processed food is that it has to be a branded food product.</strong> That means that it comes in a package. It’s convenient. There’s little or minimal cooking and it is marketed somehow at you. Whether that’s through the packaging, whether that’s through a nutrition claim like a health halo type thing. The food manufacturers are doing what they can to try and get you to eat that food.</p><p><strong>Virginia</strong></p><p>Right. Okay.</p><p><strong>Laura</strong></p><p>So there is this really big vague definition which means that the bar for what actually counts as an ultra processed food is really low. You could argue, for example, that a natural peanut butter, which has been pulverized within an inch of its life, you could argue that that’s an ultra processed food.</p><p><strong>Virginia</strong></p><p>That’s funny, one of the reader questions was, <strong>“Is the smashed natural peanut butter better for me than Jif?” And what you’re saying is that they would likely be in the same category.</strong> </p><p><strong>Laura</strong></p><p>They would both be ultra processed foods. </p><p>So it can end up lumping really disparate foods together. So, like I said, Cheerios and supermarket bread that you might buy or bagels, or whatever it might be are alongside like Haribo. I’m trying to think of an American appropriate food.</p><p><strong>Virginia</strong></p><p>Cheetos. Flaming Hot Cheetos. </p><p><strong>Laura</strong></p><p>Yes, exactly.</p><p><strong>Virginia</strong></p><p>So that is really interesting because it does show all of the media conversations around ultra processed foods are trying to alert us to these threats, like this is this dangerous category of foods you need to be cutting out—which we can talk separately about, like, is that even a helpful strategy for nutrition? But that’s the goal is to fear-monger around all of these foods. And what you’re saying is: <strong>If you were really going to use the definition that they’ve laid out, you’d be cutting out like 75 percent of the grocery store.</strong></p><p><strong>Laura</strong></p><p>Yeah, pretty much. And I think it’s interesting that you say that it’s creating a lot of fear and stress about the food and anxiety about the food that we’re eating, which I think is true. But one thing that I keep coming back to is that <strong>NOVA in and of itself wasn’t designed as a hierarchy. But we, in our twisted diet culture brains, have weaponized it as a hierarchy.</strong> Because if you think of it from a nutrition perspective, like I said, lard is in Group 2. White rice and white flour are in group one right now. I’m not saying that they’re a bad food, but I don’t think we would also argue that they’re like a health food. But they’re in Groups 1 and 2. So we’ve kind of manipulated it into a hierarchy, but that’s not necessarily what it means.</p><p><strong>Virginia</strong></p><p>It’s sort of like what we’ve done with growth charts, right? Like, growth charts are just meant to track what percentage point your kid is relative to their peers, like they’re bigger than 80 percent of kids or they’re only bigger than 20 percent of kids. And we attach all this meaning to what those points mean and where’s the good part of the growth chart to be.</p><p>Well, poor NOVA, I feel bad for Carlos that this work got distorted if that was not the intention.</p><p><strong>Laura</strong></p><p>I think he has a part to play in this because he really has pushed this agenda in Brazil. Now the NOVA classification is being used alongside or is sort of amalgamated into the dietary guidelines of Brazil, which I don’t I don’t think is a helpful move.</p><p><strong>Virginia</strong></p><p>It’s clear from the way you’ve explained the categories and which foods end up in which groups, but <strong>it feels important to say very clearly that ‘processed’ is not synonymous with ‘has no nutrition,’ and that actually processing foods is a good thing to do in order to eat</strong>, right? </p><p><strong>Laura</strong></p><p><strong>All forms of cooking are process.</strong> So unless you want to go down some raw vegan path, you can’t really avoid processing your food to some extent. Now, advocates of NOVA I think would say that’s a bit of a red herring because what we’re actually talking about is this additional level of processing, this ultra processing phenomenon.</p><p>But even within that category, I think there are merits to processing, even ultra processing, our foods. <strong>One of the things that happens when we process food is we extend the shelf life of it. </strong>And that means that we are wasting less food overall which I think we would all agree is probably a helpful thing.</p><p><strong>Industrial food processing also reduces foodborne pathogens. </strong>It reduces microbes that would spoil food and make it turn rancid faster.</p><p><strong>It also significantly cuts down on the time and labor that it requires to cook a meal. </strong>And for me, as a parent, and I know for you as well, that’s huge. </p><p><strong>Virginia</strong></p><p>It’s really everything, honestly, for me personally. Limiting the amount of time I spend cooking dinner is the thing that enables me to eat dinner with my family at night.</p><p><strong>Laura</strong></p><p>But it’s not just super privileged white women that have a lot of nutrition knowledge who benefit from ultra processed foods. <strong>I’m also thinking about kids with feeding disorders that would struggle to get all the nutrition that they need without processed foods. I’m thinking about elderly or disabled people who can maintain a level of independence because they can quickly cook some pasta and throw an ultra processed jar of pasta sauce on that and have a nourishing meal. I’m thinking about pregnant people who otherwise might not be able to stomach eating because of morning sickness and nausea—which we know lasts forever, not just the morning.</strong></p><p>There are so many groups of people that benefit from ultra processed foods and they just seem to be missing entirely from the conversation around these foods.</p><p><strong>Virginia</strong></p><p>So often there’s this message, “We have to just get poor people cooking more, get them cooking more.” But if you live in a shelter, you don’t have a kitchen. <strong>If you are crashing on a couch with family members, in a house with lots of different people and it’s not easy for you to get time in the kitchen.</strong> There are so many different scenarios where cooking is not a practical solution and having greater shelf stability is very important.</p><p><strong>Laura</strong></p><p>It also says a lot about where we place our values, right? And who is making decisions about where we put our values, because it’s not everyone’s value system to spend more time cooking from scratch, right? And buying fresh ingredients and spending more time in the kitchen.</p><p>There’s a line that Carlos Monteiro wrote in a scientific paper and I legitimately cannot understand how this passed peer review because it’s so much about judgment rather than objective scientific argument, where he basically is saying that ultra processed foods prevent families from eating together. <strong>And he talks about ultra processed foods as though they’re the undoing of family meals.</strong></p><p><strong>Virginia</strong></p><p>Oh, Carlos. No, no, no, no, no.</p><p><strong>Laura</strong></p><p><strong>And aside from the fact that for me, and I think for you, and probably a lot of people listening, ultra processed foods save family dinners.</strong></p><p><strong>Virginia</strong></p><p>Literally how I’m achieving it. Literally how I’m getting it done. </p><p><strong>Laura</strong></p><p>But again, it’s like who’s determining how we should be eating and you know what our values are around food and eating? </p><p>Subscribe</p><p><strong>Virginia</strong></p><p>You have a great line in <a href="https://laurathomas.substack.com/p/the-truth-about-ultra-processed-foods-04e" target="_blank">part two of the series</a>:</p><blockquote><p>My argument is not that we don’t need to change the food system. My argument is that <strong>the headlines have leapfrogged science, allowing people in places of power and privilege to create fear and shame about the food we eat. This keeps us focused on food as the issue, rather than the social, political, and structural forces that shape our lives and our experiences of wellbeing.</strong></p></blockquote><p>It just feels like exactly what we’re getting at here. We are letting this one set of values and this real laser focus on food as a moral concept get in the way of actually thinking about people’s lives.</p><p><strong>Laura</strong></p><p><strong>Again, the conversation is just reducing our health and wellbeing down to how processed or otherwise our food is</strong>. To me it feels symptomatic of these much deeper sociocultural political problems that we’re facing and just a red herring for deeper structural issues that that need addressing.</p><p>This is not going to sound like a big number in American terms, but in the UK, in England alone, there’s something like 4 million food insecure children who just simply do not have enough food to eat in a cost of living crisis. I think public health nutrition should be focusing on universal free school meals for those kids and making sure that they have provisions in breakfast clubs and after school clubs, rather than quibbling over whether Weetabix or a can of baked beans is an ultra processed food.</p><p><strong>Virginia</strong></p><p>Another question that I get often is, “But what about the fact that these processed foods are being produced in ways that are really bad for the environment?” There are huge workers rights violations happening in the factories in the fields. These are human rights issues in terms of how these foods are getting made.</p><p>I was thinking about this yesterday. My 9-year-old who has a traumatic feeding history and is still a very cautious selective eater, one of her staples is Amy’s frozen bean and cheese burritos. It has to be the Amy’s brand. We cannot substitute brands. It has to be the bean and cheese. It cannot be a different flavor. These burritos are not inexpensive, but we put a good part of our grocery budget towards them because she will eat one every day and it’s a safe food and it’s covering a lot of nutritional bases for her. It’s a great meal for her.</p><p>But this whole thing that just came out about <a href="https://prospect.org/labor/hell-in-amys-kitchen-osha-health-safety-violations/" target="_blank">labor rights violations for Amy’s workers</a>. A friend sent it to me and was like, “we’re so bummed, we’re gonna give up eating them.” Her wife also loves the burritos. She was not at all saying that Violet should, but I just thought, this is not a fair game. <strong>I should not have to be thinking, well now I’m buying a product that is contributing to the exploitation of people in order to feed my child lunch. Both of these things matter.</strong></p><p><strong>Laura</strong></p><p>There is no ethical consumption under capitalism, right? The thing that I’ve come to recognize while researching and writing this piece is that there’s exploitation and domination at every single level of the food system, regardless of whether that food is ultra processed or not. <strong>Just confining that argument to ultra processed foods, I think, is missing the point because it’s the entirety of the food system, even if we were just eating corn straight off the cob.</strong></p><p><strong>Virginia</strong></p><p>The people picking the corn are still being exploited. </p><p><strong>Laura</strong></p><p>This is the part that I found most disturbing and upsetting when I was writing was the human human rights violations. And I don’t have an answer to that. I don’t know how we reconcile that. This comes up a lot in</p><p><a href="https://open.substack.com/pub/laurathomas" target="_blank">Can I Have Another Snack?</a></p><p>as well. How can we hold companies and businesses and systems accountable?</p><p>Because what you’re saying is making it an individual responsibility. We need systemic change and we need systemic action. There are certainly things that I do that where I think, okay, this feels like a more ethical decision than this other decision. But we all have to make these compromises somewhere along the lines. And that’s not letting those companies off the hook. Since this piece published last month, I’ve had so many invitations from the food industry like, oh, come to this roundtable talk or this panel. I’m like, I’m not here to defend you.</p><p><strong>My one bias in this whole thing is that I’m a nutritionist and I want people to be nourished.</strong> That’s my only bias. I am not a shill for the food industry. I’m not here to make you feel better about the shitty things that you’re doing. But I am here to relieve guilt and shame and stigma and judgment about the food choices that we’re making. The person that is eating this food is not responsible for the shitty practices and systems and policies in place.</p><p><strong>Virginia</strong></p><p><strong>And the ability to participate in a boycott, to say “I’m going to shop differently and try to only support the most ethical brands I can,” involves a ton of privilege.</strong> That is not an option that’s available for me with my 9-year-old right now, because this is her lunch, and I’m not going to take away her lunch. But we try really hard to source ethical coffee because only my husband and I drink it and because we have the financial privilege to be super bougie about our coffee. But that’s not a solution to the fact that coffee workers are treated so terribly—it’s a drop in the bucket. It really does strike me as using a diet culture mindset to solve these problems.</p><p><strong>Laura</strong></p><p>Anytime there’s a binary, I get really skeptical. We can say, “I don’t feel great about buying this product and I’m going to write to my representatives,” or whatever you can do within the means that you have and within the resources that you have available to you.</p><p><strong>Virginia</strong></p><p>Yeah, that’s a great point. I think it is important to say that I’m not letting us all off the hook and I don’t think Laura is either. I’m not saying we can just sit back and let it all be terrible because my kid needs to get this burrito. I need to find out if there’s a workers rights fund for that company. Can I donate to their strike in some way? That I would love to do. <strong>We need to think more creatively about how we can show up on these issues and not just make it about “my grocery list needs to get a gold star on this.”</strong> Because we’re never going to achieve that. </p><p>I also want to drill in a little more on the nutrition piece of this. We’ve been talking about how this category is too broad. It’s super messy. You’ve got my pasta sauce and my Flaming Hot Cheetos all in there. But a lot of folks are going to say okay, but we can all clearly see that the Flaming Hot Cheetos are not nutrition and the pasta sauce is or whatever. I mean, maybe some people would also question my pasta sauce choice, I don’t know.</p><p>Would it be more useful to develop a fifth category? <strong>Does the system need to be more rigid and have a clear category of what we really mean when we talk about ultra processed foods?</strong> Or is that also not actually serving us to keep categorizing in this way?</p><p><strong>Laura</strong></p><p>I don’t think a fifth category would be helpful because I come back to the idea that this was never intended to be a personal project. <strong>This system of categorization in its original inception was designed to be a tool for public health and nutrition researchers to use to study patterns in the diet over time.</strong> When we’re not imbuing it with social meaning, I think there’s nothing inherently wrong with that. But I think it’s when we apply it to our personal lives it becomes this hierarchy where you say that we get a gold star if we only have foods from group one and two, which, as we just talked about, is virtually impossible. That’s where it becomes a problem. <strong>The evidence around ultra processed foods is not as clear cut as I think the headlines are reporting.</strong> </p><p><strong>Virginia</strong></p><p>Yes. </p><p><strong>Laura</strong></p><p>This is what I talked about in <a href="https://laurathomas.substack.com/p/the-truth-about-ultra-processed-foods-04e" target="_blank">part two of my series</a>. I spoke with</p><p><a href="https://open.substack.com/users/6876511-emily-oster?utm_source=mentions" target="_blank">Emily Oster</a></p><p>, who helped walk me through some of the problems with these big observational studies that we have around ultra processed foods. </p><p>There’s been this explosion in the literature in the past five years around ultra processed foods where they are linking ultra processed foods to type two diabetes, to cardiovascular disease, to cancers, to all kinds of really terrifying, scary health outcomes. But even though I say there’s been an explosion in literature, there are actually very few meta-analyses, which is the top tier gold standard study to ratify some of these smaller observational studies. So that’s one problem.</p><p><strong>Virginia</strong></p><p><strong>Another problem is the media reports on those small observational studies as if they </strong><em><strong>are</strong></em><strong> gold standard meta-analyses involving 5 million people</strong>. They’re not saying, “This is extremely new data and we haven’t replicated it very much.” They never give that framing. And that’s why we see the anxiety rise, because it’s all presented as if it’s equally valid data.</p><p><strong>Laura</strong></p><p>There’s a lot of hyperbole and there’s a lot of conjecture in the media reports that I’m seeing because we do have a couple of meta analyses, but they’re not exactly showing these huge effect sizes that we’re seeing in the reporting. The way that it’s been talked about in the reporting is kind of leapfrogging what the the findings of these studies are. So it’s not that there is no effect whatsoever with ultra processed food. I think it’s more about the magnitude of this effect where there’s a disconnect.</p><p><strong>Virginia</strong></p><p>Say more about that.</p><p><strong>Laura</strong></p><p>So, mostly, what you are seeing reported in these studies, is a relative risk. Let’s say for argument’s sake, Virginia, your diet is less than 25% ultra processed food and I’m in the 75% and up group. So I’m in the highest quarter, you’re in the lowest quarter. What these studies are saying—and I’m plucking these numbers out of thin air—is they they might say that my risk of whatever disease is 30% higher than yours. So that’s telling us about the relative risk between you and me. What it’s not telling us is our absolute risk. So if you’re, if you’re starting risk is 2% and mines is 30% more than 2%—I can’t even do that math. It is tiny.</p><p><strong>Virginia</strong></p><p>It hasn’t even doubled. We’re not even at 4%.</p><p><strong>Laura</strong></p><p>Exactly. So if we’re reporting the relative risk or the odds ratio, you don’t need to worry about that. But it means that picture is misconstrued as being much, much worse than it might actually be. So that’s one issue that we have with this science. </p><p><strong>The second issue is that when we look at people in the 25% lowest intake of ultra processed food versus the 75% and higher intake, the people in those groups are different on virtually every single metric that we’re measuring them on.</strong> They’re different in terms of family history of things like cancer and heart disease and type two diabetes. They have different incomes, different education levels, they live in different housing, the safety of their neighborhoods is different. They’re just very, very different on virtually every other metric. So we can’t tease apart whether or not that increased relative risk is due to the food that they’re eating or some other variable that we haven’t adjusted for in our statistical modeling. That’s called a confounding or it’s a residual variable.</p><p><strong>Virginia</strong></p><p>So important.</p><p><strong>Laura</strong></p><p>That’s true of most big observational nutrition studies, not just in ultra processed foods. There are a lot of holes in nutritional research.</p><p><strong>Virginia</strong></p><p>Across the board.</p><p><strong>Laura</strong></p><p>I don’t think it’s wrong to say that if we have a diet high in fruit and vegetables and whole grains, that we will generally have better health outcomes. But it might also be because of some other factor that we’re not measuring. It is probably both. It’s probably partly the food that we’re eating, but also all these other variables like stress, social connection, income, education—all of these other things</p><p><strong>Virginia</strong></p><p>Access to health care.</p><p><strong>Laura</strong></p><p>Our experience of anti-fat bias and discrimination, of racism. All of these things are not accounted for in these studies.</p><p><strong>Virginia</strong></p><p>I think this is the thing that feels hardest to communicate, because when we’re talking about ultra processed foods—really, anytime there’s a food bad guy. When it’s carb fear, when it’s sugar fear, when it was fat, the conversation narrows down to talking about that one food in this very unhelpful way. And it’s hard to open the conversation back up. So I really appreciate you laying all that out.</p><p>This is a topic that comes up at dinners with extended family members. This is a topic that comes up in the doctor’s office where there is this immediate shaming, knee jerk reaction of “Oh, sure, intuitive eating sounds nice but you don’t mean you can just eat as much junk food as you want.” You know, “you don’t mean you can just eat processed foods.”</p><p><strong>It’s just so important for all of us to hold, even if you can’t say it all in the moment, the science is not as set as people think on this.</strong> There are a lot of big questions that we have not answered. And we are drawing majorly speculative conclusions from this data.</p><p><strong>Laura</strong></p><p>And nutrition isn’t all or nothing. <strong>There’s space in our diets for ultra processed food and it doesn’t mean that we are suddenly not eating any fresh foods.</strong> That conversation gets tricky as well because there are also some people that have absolutely no choice but to eat ultra processed foods.</p><p>Again, my bias as a nutritionist is how can we make sure that they are getting all the nutrition they need from those ultra processed foods? There was <a href="https://pubmed.ncbi.nlm.nih.gov/34668030/" target="_blank">a study that came out from some Australian researchers</a> which found that <strong>if we were to remove ultra processed foods from the diet, because a high proportion of ultra processed foods are fortified with really important nutrients, essential nutrients, that we would actually be putting </strong><em><strong>more</strong></em><strong> people at risk of deficiency.</strong> </p><p><strong>Virginia</strong></p><p>That’s a great point.</p><p><strong>Laura</strong></p><p>Doctors are lumping all ultra processed foods together and doing a lot of hand wringing around them when in actual fact, that can be a really important source of nutrients for a lot of people.</p><p><strong>Virginia</strong></p><p>This is why we don’t have scurvy anymore, guys. It’s a good thing!</p><p>And I want to name very clearly the classism and the racism bound up in this. There’s a reason I’m drawing out Flaming Hot Cheetos as the example here, right? <strong>There’s a knee jerk assumption in public health and the larger discourse around this topic, that certain groups of people are only eating a certain category within the ultra processed foods category.</strong> And there’s no examination of A. if that’s even true? Because it’s most likely absolutely not true. And B. what factors might be creating the circumstances. Like, what is driving that? It’s not just people’s ignorance.</p><p><strong>Laura</strong></p><p>I think that this is the piece that public health nutrition seem to be missing. When I was researching this, I subjected myself to a lot of continuing professional development, webinars and seminars and things. I sat in on webinars by my colleagues going through ultra processed foods and talking about all of the things that are mentioned about the problems around classification, and how they’re an important source of nutrients for some people. There was this thread running through their conversations of we need to be really careful because people rely on ultra processed foods because they’re really busy. We’re really stressed in our lives and they’re convenient. And that’s where that thread stopped.</p><p>And I was like, Come on, let’s tug on that a bit more. Pull that thread a bit further. <strong>Why are people stressed? Why don’t they have time to cook? I mean, and setting aside that that’s not necessarily everyone’s values, right? But what is going on, what is driving this phenomenon? And we have to bring it back to late stage capitalism</strong>, the disillusion of community, hyper individuality, the fact that we have to sell our labor for eight, ten, twelve hours a day, that we don’t have the systems of care and community in place that we that we might otherwise have that help us feed each other, help us nourish each other. And I think unless we are addressing these underlying systems, then we aren’t going to get to a place where Cheetos or whatever other food it is something that you could take or leave. Rather than it being something you have to eat out of necessity.</p><p><strong>Virginia</strong></p><p>You’re saying it is great to acknowledge that convenience foods are necessary, that people are busy and that we rely on these things. But what if we shift our focus as a public health community to looking at why is this much convenience necessary? What other supports do they need in their lives? Because it’s probably affordable childcare. <strong>We’re making the problem Cheetos or ramen noodles, we’re making that the problem when it’s all these other issues.</strong></p><p>There’s also the classism and racism bound up in who we think is entitled to pleasure with food and who we think is entitled to a break. <strong>Why does it feel more comfortable to see a white mom on Instagram making homemade popsicles for her kids and it doesn’t feel comfortable to see a Black mom in a bodega buying slushies? </strong>How much and who we think deserves that moment of connection and fun? Who we think deserves fun with food.</p><p><strong>Laura</strong></p><p>Yeah, 100 percent. There are so many layers to it. It feels like it’s just not really about the food. It’s about all of these other deeper sociopolitical and structural inequalities that determine our health and wellbeing.</p><p><strong>Virginia</strong></p><p>Well, this has been a mind blowingly helpful conversation. I so appreciate you walking us through your extremely extensive research on this. I think a lot of people are going to be coming away just having a lot of this reframed in really useful ways. So thank you so much for this.</p><p><strong>Laura</strong></p><p>Sure. I hope I have clarified things rather than made things more confusing, but I promise in the pieces that I’ve written, I’ve done little crib sheets so that things are a little more digestible.</p><h3><strong>Butter</strong></h3><p><strong>Laura</strong></p><p>My butter is birthday trees. My baby just turned three and we’ve just taken down his birthday tree. This kind of started off as a joke with my nephew where when he was a little younger—he’s like four or five—we were trying to punk my sister in law by saying to our nephew that when you have a birthday, you put up a birthday tree like Jesus does at Christmas.</p><p>The birthday tree, photo courtesy of Laura Thomas</p><p><strong>Virginia</strong></p><p>Your sister in law was like, thank you for this. </p><p><strong>Laura</strong></p><p>He didn’t do what we were hoping that he would do it and never materialized, so we decided to take this one step further and invest in one when we had our kid, invest in a bright pink snow covered Christmas tree that comes out for everyone’s birthday in our house. So mine, my husband, and my kids. We put all the birthday presents under it and it’s just part of the decoration. Don’t get me wrong, it’s extra. Nobody needs to do that. But it’s fun. It’s just very joyful. And it’s fun to take pictures of Avery next to the the birthday tree.</p><p><strong>Virginia</strong></p><p>Oh, this is magical! Do you decorate it with ornaments?</p><p><strong>Laura</strong></p><p>Oh, God no. I have some string battery lights that say Happy Birthday and if you’re lucky I will put them on it. But no, that’s too much.</p><p><strong>Virginia</strong></p><p>I love a low key birthday tradition. Because he’s only three, but as he gets older this will be the thing that makes him feel like his birthday is super special.</p><p>Our a family birthday tradition is that you get ice cream in bed on your birthday and again, pretty low key. I can do it on a weekday even when we have school because I’m just scooping out your ice cream and bringing it to you on bed. It’s not a big elaborate thing. It’s sort of a farce when it’s my birthday because I wake up the earliest and I have to go back to bed. I go downstairs and I have my coffee and my breakfast and I go back to bed so then they bring it into me.</p><p>But it’s been cool. I actually remember my younger daughter sobbing the first time we came in with the birthday ice cream because she was just turning three and she just wasn’t expecting it. It threw off her routine. She was like, “What are you doing? I just want to come downstairs.” So it can feel wonky in the beginning, but now at five and nine, it’s cemented we will bring the birthday ice cream. They are so into it.</p><p><strong>Laura</strong></p><p>It’s really fun. I highly recommend the Birthday Tree.</p><p><strong>Virginia</strong></p><p>I kind of want to steal it. I love it.</p><p><strong>Laura</strong></p><p>Steal it. I will take the ice cream breakfast.</p><p><strong>Virginia</strong></p><p>But also we don’t need two birthday traditions because now we’re making our lives hard. I’ll just enjoy yours.</p><p>My butter this week, speaking of breakfast, is that it is finally warm enough to eat breakfast outside on my front porch, which is an annual source of major joy in my life because it’s just quiet and I can see my garden and there are birds. Every year I get so excited because it takes a while where we live to get warm enough early in the morning. So I spend most of April and May checking the temperature and I’ll be out there in like a big sweater and a coat.</p><p><strong>Laura</strong></p><p>In your Uggs.</p><p><strong>Virginia</strong></p><p>But we’re finally reliably getting into warm enough mornings and it just brings me a lot of joy.</p><p><strong>Laura</strong></p><p>Oh I love summer and spring in New York. They’re so nice after that fucking knee high snow in December and January.</p><p><strong>Virginia</strong></p><p>Yeah, we work for it.</p>
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      <itunes:title>Why Ultra Processed Foods Save Family Dinners</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:43:53</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast!I’m Virginia Sole-Smith, and today I am chatting with the brilliant Laura Thomas, PhD.Laura is a Registered Nutritionist who specializes in responsive feeding and anti-diet, body affirming nutrition. Her work centers on helping parents and families end inter-generational dieting and body shame, and work towards a greater sense of embodiment and ease in their relationship with food. She writes the newsletter Can I Have Another Snack? and is the author of two books; Just Eat It and How to Just Eat It.1Laura did an awesome three part series on her newsletter last summer, and as soon as I read it, I knew I wanted to have her on the podcast to discuss. We’ll be getting into:What even is an Ultra-Processed Food?What does the research tell us about how UPFs impact our health?How should we be thinking about the current UPF discourse?This episode first ran as a two-parter, so if you find today’s conversation helpful, you’ll also want to go back and listen to episode 102, where we answer your nitty gritty questions about the UPFs in your diet.PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)Episode 155 TranscriptLauraI am a Registered nutritionist. I’m based in London, I did live in the States for a while, which is why I’ve got this super messed up accent. All your listeners will be like, where is she from? I grew up in Scotland, lived in the States, and now live in London.I split my time between clinical work, which is focused on family nutrition—I do a lot of work around responsive feeding in kids who have feeding differences, working with families where they’re just stressed about mealtimes with their kids, and also helping parents sort through their own stuff with food and body image. And then I also write the newsletter Can I Have Another Snack? which takes up a lot of time, as I know you know. VirginiaYes. So I basically begged you to come on the podcast to talk about your three part series about ultra processed foods. This is one of those topics I get so many questions about. I’ve reported it out a little bit here and there. And I definitely feel, just as a person in the trenches feeding kids, that I have figured out my own values around this, which is helpful and we may get into talking about that. But I’m not a dietitian or nutritionist. I haven’t done a deep dive of the literature. So when I saw you were doing this series, I was like, thank you, Laura!So everybody, your homework is to go read all three pieces and subscribe to Can I Have Another Snack?. But just as a starting point: Laura, what is an ultra processed food? And why is it so hard for us to agree on that definition?LauraI don’t think we can talk about the definition of an ultra processed food without talking about the NOVA classification system. There are a few different classification systems that have attempted to try and nail down what exactly an ultra processed food is. But what has been most widely accepted in the literature and what we’re seeing a lot of the studies and the headlines coming out about now is something called the NOVA classification system that was developed in 2009 by this Brazilian dude called Carlos Monteiro. NOVA really annoyingly does not stand for anything, it’s not an acronym. That really fucks me up.Carlos is nutrition researcher, he and his team came up with a system whereby he defines four different levels of food processing. So I’m going to walk you through the four different groups. Group 1 is called “unprocessed foods.” This includes anything from a plant, an animal, or a fungus. So that could be fruits and vegetables. It’s eggs and meat. It can be grains, like oats or rice or wheat. It can be chilled or frozen fruits and vegetables without salt or oil added. Basically, it’s any raw ingredient that you could buy from the supermarket or that you could pull straight out of the ground or pick from a tree, that kind of thing.VirginiaSo, oats but not oatmeal or oat bars? Like, just the oats.LauraExactly that, but that’s an important clarification.Then within this unprocessed foods category, there’s this minimally processed subcategory, which are things that are pickled or fermented from those raw ingredients. So, that’s group one.VirginiaI feel like they’re already finding weird loopholes that pickled things are part of group one, but okay, keep going.LauraHonestly, it’s a minefield.Group 2 are processed culinary ingredients. So these are ingredients that are derived from group one. It can be oils, from like olives or sunflower. It can be salt, spices, herbs, lard, butter, honey, maple syrup, that kind of stuff. They’re kind of like extracts or derived from those group one, minimally processed or unprocessed foods.VirginiaGot it.LauraGroup 3, you can think of as group one plus group two, mixed together. And these are called processed foods. It can be anything from fresh bread that you buy at a bakery to cheese that has been fermented and goes through the whole conversion from milk into cheese.But also, it includes virtually anything you make yourself at home or anything that you would buy in a restaurant, right? Because it’s taking those fresh ingredients, plus those culinary ingredients like salts and fats and sugars, and transforming them into what you and I would recognize as a meal.So I think the point that I want people to understand is that the vast majority of the food that we’re eating, even if we’re cooking it by ourselves at home from ingredients that we’ve picked up at the farmers market or the periphery of the grocery store or  whatever, unless we’ve gone and pulled a carrot out of the ground, it’s a processed food.VirginiaProcessed is just another way of saying cooked. Like, processed foods are meals. LauraYeah. Pretty much, unless you’re eating a raw apple.VirginiaAs a meal.LauraIt’s not even a snack. But if you’re dipping your apple in some peanut butter, that’s a processed food.VirginiaGot it. Okay.LauraSo then we get to Group 4, which is ultra processed foods. Now, they’ve tried to pin down a definition, but there are a lot of different criteria. And the bar for what constitutes an ultra processed food is actually really low. So in terms of a technical definition, an ultra processed food is a food that is derived from Group 1 foods. So for example, whey or casein protein that is taken from milk or gluten taken from whole wheat flour—these things would be considered an ultra processed food. So, an ultra processed food is something that contains ingredients derived from whole food products or contains additives that are intended to either imitate or enhance the sensory qualities of food. So, already it’s such a vague definition. VirginiaAgain… cooking.LauraVirtually anything that you would add to a food to make it taste better, those are part of the definition. Another part of the definition is the type of processing that a food has undergone. So things like hydrogenation, extrusion, molding, these are not things that we’re doing at home really, in our kitchen. So it’s essentially anything that is made in a factory, like cornflakes or Cheerios have to go through some sort of extrusion process. A granola bar has to go through like a molding process. So again, some of these common everyday foods are actually ultra processed foods.The third criteria for what constitutes an ultra processed food is that it has to be a branded food product. That means that it comes in a package. It’s convenient. There’s little or minimal cooking and it is marketed somehow at you. Whether that’s through the packaging, whether that’s through a nutrition claim like a health halo type thing. The food manufacturers are doing what they can to try and get you to eat that food.VirginiaRight. Okay.LauraSo there is this really big vague definition which means that the bar for what actually counts as an ultra processed food is really low. You could argue, for example, that a natural peanut butter, which has been pulverized within an inch of its life, you could argue that that’s an ultra processed food.VirginiaThat’s funny, one of the reader questions was, “Is the smashed natural peanut butter better for me than Jif?” And what you’re saying is that they would likely be in the same category. LauraThey would both be ultra processed foods. So it can end up lumping really disparate foods together. So, like I said, Cheerios and supermarket bread that you might buy or bagels, or whatever it might be are alongside like Haribo. I’m trying to think of an American appropriate food.VirginiaCheetos. Flaming Hot Cheetos. LauraYes, exactly.VirginiaSo that is really interesting because it does show all of the media conversations around ultra processed foods are trying to alert us to these threats, like this is this dangerous category of foods you need to be cutting out—which we can talk separately about, like, is that even a helpful strategy for nutrition? But that’s the goal is to fear-monger around all of these foods. And what you’re saying is: If you were really going to use the definition that they’ve laid out, you’d be cutting out like 75 percent of the grocery store.LauraYeah, pretty much. And I think it’s interesting that you say that it’s creating a lot of fear and stress about the food and anxiety about the food that we’re eating, which I think is true. But one thing that I keep coming back to is that NOVA in and of itself wasn’t designed as a hierarchy. But we, in our twisted diet culture brains, have weaponized it as a hierarchy. Because if you think of it from a nutrition perspective, like I said, lard is in Group 2. White rice and white flour are in group one right now. I’m not saying that they’re a bad food, but I don’t think we would also argue that they’re like a health food. But they’re in Groups 1 and 2. So we’ve kind of manipulated it into a hierarchy, but that’s not necessarily what it means.VirginiaIt’s sort of like what we’ve done with growth charts, right? Like, growth charts are just meant to track what percentage point your kid is relative to their peers, like they’re bigger than 80 percent of kids or they’re only bigger than 20 percent of kids. And we attach all this meaning to what those points mean and where’s the good part of the growth chart to be.Well, poor NOVA, I feel bad for Carlos that this work got distorted if that was not the intention.LauraI think he has a part to play in this because he really has pushed this agenda in Brazil. Now the NOVA classification is being used alongside or is sort of amalgamated into the dietary guidelines of Brazil, which I don’t I don’t think is a helpful move.VirginiaIt’s clear from the way you’ve explained the categories and which foods end up in which groups, but it feels important to say very clearly that ‘processed’ is not synonymous with ‘has no nutrition,’ and that actually processing foods is a good thing to do in order to eat, right? LauraAll forms of cooking are process. So unless you want to go down some raw vegan path, you can’t really avoid processing your food to some extent. Now, advocates of NOVA I think would say that’s a bit of a red herring because what we’re actually talking about is this additional level of processing, this ultra processing phenomenon.But even within that category, I think there are merits to processing, even ultra processing, our foods. One of the things that happens when we process food is we extend the shelf life of it. And that means that we are wasting less food overall which I think we would all agree is probably a helpful thing.Industrial food processing also reduces foodborne pathogens. It reduces microbes that would spoil food and make it turn rancid faster.It also significantly cuts down on the time and labor that it requires to cook a meal. And for me, as a parent, and I know for you as well, that’s huge. VirginiaIt’s really everything, honestly, for me personally. Limiting the amount of time I spend cooking dinner is the thing that enables me to eat dinner with my family at night.LauraBut it’s not just super privileged white women that have a lot of nutrition knowledge who benefit from ultra processed foods. I’m also thinking about kids with feeding disorders that would struggle to get all the nutrition that they need without processed foods. I’m thinking about elderly or disabled people who can maintain a level of independence because they can quickly cook some pasta and throw an ultra processed jar of pasta sauce on that and have a nourishing meal. I’m thinking about pregnant people who otherwise might not be able to stomach eating because of morning sickness and nausea—which we know lasts forever, not just the morning.There are so many groups of people that benefit from ultra processed foods and they just seem to be missing entirely from the conversation around these foods.VirginiaSo often there’s this message, “We have to just get poor people cooking more, get them cooking more.” But if you live in a shelter, you don’t have a kitchen. If you are crashing on a couch with family members, in a house with lots of different people and it’s not easy for you to get time in the kitchen. There are so many different scenarios where cooking is not a practical solution and having greater shelf stability is very important.LauraIt also says a lot about where we place our values, right? And who is making decisions about where we put our values, because it’s not everyone’s value system to spend more time cooking from scratch, right? And buying fresh ingredients and spending more time in the kitchen.There’s a line that Carlos Monteiro wrote in a scientific paper and I legitimately cannot understand how this passed peer review because it’s so much about judgment rather than objective scientific argument, where he basically is saying that ultra processed foods prevent families from eating together. And he talks about ultra processed foods as though they’re the undoing of family meals.VirginiaOh, Carlos. No, no, no, no, no.LauraAnd aside from the fact that for me, and I think for you, and probably a lot of people listening, ultra processed foods save family dinners.VirginiaLiterally how I’m achieving it. Literally how I’m getting it done. LauraBut again, it’s like who’s determining how we should be eating and you know what our values are around food and eating? SubscribeVirginiaYou have a great line in part two of the series:My argument is not that we don’t need to change the food system. My argument is that the headlines have leapfrogged science, allowing people in places of power and privilege to create fear and shame about the food we eat. This keeps us focused on food as the issue, rather than the social, political, and structural forces that shape our lives and our experiences of wellbeing.It just feels like exactly what we’re getting at here. We are letting this one set of values and this real laser focus on food as a moral concept get in the way of actually thinking about people’s lives.LauraAgain, the conversation is just reducing our health and wellbeing down to how processed or otherwise our food is. To me it feels symptomatic of these much deeper sociocultural political problems that we’re facing and just a red herring for deeper structural issues that that need addressing.This is not going to sound like a big number in American terms, but in the UK, in England alone, there’s something like 4 million food insecure children who just simply do not have enough food to eat in a cost of living crisis. I think public health nutrition should be focusing on universal free school meals for those kids and making sure that they have provisions in breakfast clubs and after school clubs, rather than quibbling over whether Weetabix or a can of baked beans is an ultra processed food.VirginiaAnother question that I get often is, “But what about the fact that these processed foods are being produced in ways that are really bad for the environment?” There are huge workers rights violations happening in the factories in the fields. These are human rights issues in terms of how these foods are getting made.I was thinking about this yesterday. My 9-year-old who has a traumatic feeding history and is still a very cautious selective eater, one of her staples is Amy’s frozen bean and cheese burritos. It has to be the Amy’s brand. We cannot substitute brands. It has to be the bean and cheese. It cannot be a different flavor. These burritos are not inexpensive, but we put a good part of our grocery budget towards them because she will eat one every day and it’s a safe food and it’s covering a lot of nutritional bases for her. It’s a great meal for her.But this whole thing that just came out about labor rights violations for Amy’s workers. A friend sent it to me and was like, “we’re so bummed, we’re gonna give up eating them.” Her wife also loves the burritos. She was not at all saying that Violet should, but I just thought, this is not a fair game. I should not have to be thinking, well now I’m buying a product that is contributing to the exploitation of people in order to feed my child lunch. Both of these things matter.LauraThere is no ethical consumption under capitalism, right? The thing that I’ve come to recognize while researching and writing this piece is that there’s exploitation and domination at every single level of the food system, regardless of whether that food is ultra processed or not. Just confining that argument to ultra processed foods, I think, is missing the point because it’s the entirety of the food system, even if we were just eating corn straight off the cob.VirginiaThe people picking the corn are still being exploited. LauraThis is the part that I found most disturbing and upsetting when I was writing was the human human rights violations. And I don’t have an answer to that. I don’t know how we reconcile that. This comes up a lot inCan I Have Another Snack?as well. How can we hold companies and businesses and systems accountable?Because what you’re saying is making it an individual responsibility. We need systemic change and we need systemic action. There are certainly things that I do that where I think, okay, this feels like a more ethical decision than this other decision. But we all have to make these compromises somewhere along the lines. And that’s not letting those companies off the hook. Since this piece published last month, I’ve had so many invitations from the food industry like, oh, come to this roundtable talk or this panel. I’m like, I’m not here to defend you.My one bias in this whole thing is that I’m a nutritionist and I want people to be nourished. That’s my only bias. I am not a shill for the food industry. I’m not here to make you feel better about the shitty things that you’re doing. But I am here to relieve guilt and shame and stigma and judgment about the food choices that we’re making. The person that is eating this food is not responsible for the shitty practices and systems and policies in place.VirginiaAnd the ability to participate in a boycott, to say “I’m going to shop differently and try to only support the most ethical brands I can,” involves a ton of privilege. That is not an option that’s available for me with my 9-year-old right now, because this is her lunch, and I’m not going to take away her lunch. But we try really hard to source ethical coffee because only my husband and I drink it and because we have the financial privilege to be super bougie about our coffee. But that’s not a solution to the fact that coffee workers are treated so terribly—it’s a drop in the bucket. It really does strike me as using a diet culture mindset to solve these problems.LauraAnytime there’s a binary, I get really skeptical. We can say, “I don’t feel great about buying this product and I’m going to write to my representatives,” or whatever you can do within the means that you have and within the resources that you have available to you.VirginiaYeah, that’s a great point. I think it is important to say that I’m not letting us all off the hook and I don’t think Laura is either. I’m not saying we can just sit back and let it all be terrible because my kid needs to get this burrito. I need to find out if there’s a workers rights fund for that company. Can I donate to their strike in some way? That I would love to do. We need to think more creatively about how we can show up on these issues and not just make it about “my grocery list needs to get a gold star on this.” Because we’re never going to achieve that. I also want to drill in a little more on the nutrition piece of this. We’ve been talking about how this category is too broad. It’s super messy. You’ve got my pasta sauce and my Flaming Hot Cheetos all in there. But a lot of folks are going to say okay, but we can all clearly see that the Flaming Hot Cheetos are not nutrition and the pasta sauce is or whatever. I mean, maybe some people would also question my pasta sauce choice, I don’t know.Would it be more useful to develop a fifth category? Does the system need to be more rigid and have a clear category of what we really mean when we talk about ultra processed foods? Or is that also not actually serving us to keep categorizing in this way?LauraI don’t think a fifth category would be helpful because I come back to the idea that this was never intended to be a personal project. This system of categorization in its original inception was designed to be a tool for public health and nutrition researchers to use to study patterns in the diet over time. When we’re not imbuing it with social meaning, I think there’s nothing inherently wrong with that. But I think it’s when we apply it to our personal lives it becomes this hierarchy where you say that we get a gold star if we only have foods from group one and two, which, as we just talked about, is virtually impossible. That’s where it becomes a problem. The evidence around ultra processed foods is not as clear cut as I think the headlines are reporting. VirginiaYes. LauraThis is what I talked about in part two of my series. I spoke withEmily Oster, who helped walk me through some of the problems with these big observational studies that we have around ultra processed foods. There’s been this explosion in the literature in the past five years around ultra processed foods where they are linking ultra processed foods to type two diabetes, to cardiovascular disease, to cancers, to all kinds of really terrifying, scary health outcomes. But even though I say there’s been an explosion in literature, there are actually very few meta-analyses, which is the top tier gold standard study to ratify some of these smaller observational studies. So that’s one problem.VirginiaAnother problem is the media reports on those small observational studies as if they are gold standard meta-analyses involving 5 million people. They’re not saying, “This is extremely new data and we haven’t replicated it very much.” They never give that framing. And that’s why we see the anxiety rise, because it’s all presented as if it’s equally valid data.LauraThere’s a lot of hyperbole and there’s a lot of conjecture in the media reports that I’m seeing because we do have a couple of meta analyses, but they’re not exactly showing these huge effect sizes that we’re seeing in the reporting. The way that it’s been talked about in the reporting is kind of leapfrogging what the the findings of these studies are. So it’s not that there is no effect whatsoever with ultra processed food. I think it’s more about the magnitude of this effect where there’s a disconnect.VirginiaSay more about that.LauraSo, mostly, what you are seeing reported in these studies, is a relative risk. Let’s say for argument’s sake, Virginia, your diet is less than 25% ultra processed food and I’m in the 75% and up group. So I’m in the highest quarter, you’re in the lowest quarter. What these studies are saying—and I’m plucking these numbers out of thin air—is they they might say that my risk of whatever disease is 30% higher than yours. So that’s telling us about the relative risk between you and me. What it’s not telling us is our absolute risk. So if you’re, if you’re starting risk is 2% and mines is 30% more than 2%—I can’t even do that math. It is tiny.VirginiaIt hasn’t even doubled. We’re not even at 4%.LauraExactly. So if we’re reporting the relative risk or the odds ratio, you don’t need to worry about that. But it means that picture is misconstrued as being much, much worse than it might actually be. So that’s one issue that we have with this science. The second issue is that when we look at people in the 25% lowest intake of ultra processed food versus the 75% and higher intake, the people in those groups are different on virtually every single metric that we’re measuring them on. They’re different in terms of family history of things like cancer and heart disease and type two diabetes. They have different incomes, different education levels, they live in different housing, the safety of their neighborhoods is different. They’re just very, very different on virtually every other metric. So we can’t tease apart whether or not that increased relative risk is due to the food that they’re eating or some other variable that we haven’t adjusted for in our statistical modeling. That’s called a confounding or it’s a residual variable.VirginiaSo important.LauraThat’s true of most big observational nutrition studies, not just in ultra processed foods. There are a lot of holes in nutritional research.VirginiaAcross the board.LauraI don’t think it’s wrong to say that if we have a diet high in fruit and vegetables and whole grains, that we will generally have better health outcomes. But it might also be because of some other factor that we’re not measuring. It is probably both. It’s probably partly the food that we’re eating, but also all these other variables like stress, social connection, income, education—all of these other thingsVirginiaAccess to health care.LauraOur experience of anti-fat bias and discrimination, of racism. All of these things are not accounted for in these studies.VirginiaI think this is the thing that feels hardest to communicate, because when we’re talking about ultra processed foods—really, anytime there’s a food bad guy. When it’s carb fear, when it’s sugar fear, when it was fat, the conversation narrows down to talking about that one food in this very unhelpful way. And it’s hard to open the conversation back up. So I really appreciate you laying all that out.This is a topic that comes up at dinners with extended family members. This is a topic that comes up in the doctor’s office where there is this immediate shaming, knee jerk reaction of “Oh, sure, intuitive eating sounds nice but you don’t mean you can just eat as much junk food as you want.” You know, “you don’t mean you can just eat processed foods.”It’s just so important for all of us to hold, even if you can’t say it all in the moment, the science is not as set as people think on this. There are a lot of big questions that we have not answered. And we are drawing majorly speculative conclusions from this data.LauraAnd nutrition isn’t all or nothing. There’s space in our diets for ultra processed food and it doesn’t mean that we are suddenly not eating any fresh foods. That conversation gets tricky as well because there are also some people that have absolutely no choice but to eat ultra processed foods.Again, my bias as a nutritionist is how can we make sure that they are getting all the nutrition they need from those ultra processed foods? There was a study that came out from some Australian researchers which found that if we were to remove ultra processed foods from the diet, because a high proportion of ultra processed foods are fortified with really important nutrients, essential nutrients, that we would actually be putting more people at risk of deficiency. VirginiaThat’s a great point.LauraDoctors are lumping all ultra processed foods together and doing a lot of hand wringing around them when in actual fact, that can be a really important source of nutrients for a lot of people.VirginiaThis is why we don’t have scurvy anymore, guys. It’s a good thing!And I want to name very clearly the classism and the racism bound up in this. There’s a reason I’m drawing out Flaming Hot Cheetos as the example here, right? There’s a knee jerk assumption in public health and the larger discourse around this topic, that certain groups of people are only eating a certain category within the ultra processed foods category. And there’s no examination of A. if that’s even true? Because it’s most likely absolutely not true. And B. what factors might be creating the circumstances. Like, what is driving that? It’s not just people’s ignorance.LauraI think that this is the piece that public health nutrition seem to be missing. When I was researching this, I subjected myself to a lot of continuing professional development, webinars and seminars and things. I sat in on webinars by my colleagues going through ultra processed foods and talking about all of the things that are mentioned about the problems around classification, and how they’re an important source of nutrients for some people. There was this thread running through their conversations of we need to be really careful because people rely on ultra processed foods because they’re really busy. We’re really stressed in our lives and they’re convenient. And that’s where that thread stopped.And I was like, Come on, let’s tug on that a bit more. Pull that thread a bit further. Why are people stressed? Why don’t they have time to cook? I mean, and setting aside that that’s not necessarily everyone’s values, right? But what is going on, what is driving this phenomenon? And we have to bring it back to late stage capitalism, the disillusion of community, hyper individuality, the fact that we have to sell our labor for eight, ten, twelve hours a day, that we don’t have the systems of care and community in place that we that we might otherwise have that help us feed each other, help us nourish each other. And I think unless we are addressing these underlying systems, then we aren’t going to get to a place where Cheetos or whatever other food it is something that you could take or leave. Rather than it being something you have to eat out of necessity.VirginiaYou’re saying it is great to acknowledge that convenience foods are necessary, that people are busy and that we rely on these things. But what if we shift our focus as a public health community to looking at why is this much convenience necessary? What other supports do they need in their lives? Because it’s probably affordable childcare. We’re making the problem Cheetos or ramen noodles, we’re making that the problem when it’s all these other issues.There’s also the classism and racism bound up in who we think is entitled to pleasure with food and who we think is entitled to a break. Why does it feel more comfortable to see a white mom on Instagram making homemade popsicles for her kids and it doesn’t feel comfortable to see a Black mom in a bodega buying slushies? How much and who we think deserves that moment of connection and fun? Who we think deserves fun with food.LauraYeah, 100 percent. There are so many layers to it. It feels like it’s just not really about the food. It’s about all of these other deeper sociopolitical and structural inequalities that determine our health and wellbeing.VirginiaWell, this has been a mind blowingly helpful conversation. I so appreciate you walking us through your extremely extensive research on this. I think a lot of people are going to be coming away just having a lot of this reframed in really useful ways. So thank you so much for this.LauraSure. I hope I have clarified things rather than made things more confusing, but I promise in the pieces that I’ve written, I’ve done little crib sheets so that things are a little more digestible.ButterLauraMy butter is birthday trees. My baby just turned three and we’ve just taken down his birthday tree. This kind of started off as a joke with my nephew where when he was a little younger—he’s like four or five—we were trying to punk my sister in law by saying to our nephew that when you have a birthday, you put up a birthday tree like Jesus does at Christmas.The birthday tree, photo courtesy of Laura ThomasVirginiaYour sister in law was like, thank you for this. LauraHe didn’t do what we were hoping that he would do it and never materialized, so we decided to take this one step further and invest in one when we had our kid, invest in a bright pink snow covered Christmas tree that comes out for everyone’s birthday in our house. So mine, my husband, and my kids. We put all the birthday presents under it and it’s just part of the decoration. Don’t get me wrong, it’s extra. Nobody needs to do that. But it’s fun. It’s just very joyful. And it’s fun to take pictures of Avery next to the the birthday tree.VirginiaOh, this is magical! Do you decorate it with ornaments?LauraOh, God no. I have some string battery lights that say Happy Birthday and if you’re lucky I will put them on it. But no, that’s too much.VirginiaI love a low key birthday tradition. Because he’s only three, but as he gets older this will be the thing that makes him feel like his birthday is super special.Our a family birthday tradition is that you get ice cream in bed on your birthday and again, pretty low key. I can do it on a weekday even when we have school because I’m just scooping out your ice cream and bringing it to you on bed. It’s not a big elaborate thing. It’s sort of a farce when it’s my birthday because I wake up the earliest and I have to go back to bed. I go downstairs and I have my coffee and my breakfast and I go back to bed so then they bring it into me.But it’s been cool. I actually remember my younger daughter sobbing the first time we came in with the birthday ice cream because she was just turning three and she just wasn’t expecting it. It threw off her routine. She was like, “What are you doing? I just want to come downstairs.” So it can feel wonky in the beginning, but now at five and nine, it’s cemented we will bring the birthday ice cream. They are so into it.LauraIt’s really fun. I highly recommend the Birthday Tree.VirginiaI kind of want to steal it. I love it.LauraSteal it. I will take the ice cream breakfast.VirginiaBut also we don’t need two birthday traditions because now we’re making our lives hard. I’ll just enjoy yours.My butter this week, speaking of breakfast, is that it is finally warm enough to eat breakfast outside on my front porch, which is an annual source of major joy in my life because it’s just quiet and I can see my garden and there are birds. Every year I get so excited because it takes a while where we live to get warm enough early in the morning. So I spend most of April and May checking the temperature and I’ll be out there in like a big sweater and a coat.LauraIn your Uggs.VirginiaBut we’re finally reliably getting into warm enough mornings and it just brings me a lot of joy.LauraOh I love summer and spring in New York. They’re so nice after that fucking knee high snow in December and January.VirginiaYeah, we work for it.</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast!I’m Virginia Sole-Smith, and today I am chatting with the brilliant Laura Thomas, PhD.Laura is a Registered Nutritionist who specializes in responsive feeding and anti-diet, body affirming nutrition. Her work centers on helping parents and families end inter-generational dieting and body shame, and work towards a greater sense of embodiment and ease in their relationship with food. She writes the newsletter Can I Have Another Snack? and is the author of two books; Just Eat It and How to Just Eat It.1Laura did an awesome three part series on her newsletter last summer, and as soon as I read it, I knew I wanted to have her on the podcast to discuss. We’ll be getting into:What even is an Ultra-Processed Food?What does the research tell us about how UPFs impact our health?How should we be thinking about the current UPF discourse?This episode first ran as a two-parter, so if you find today’s conversation helpful, you’ll also want to go back and listen to episode 102, where we answer your nitty gritty questions about the UPFs in your diet.PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)Episode 155 TranscriptLauraI am a Registered nutritionist. I’m based in London, I did live in the States for a while, which is why I’ve got this super messed up accent. All your listeners will be like, where is she from? I grew up in Scotland, lived in the States, and now live in London.I split my time between clinical work, which is focused on family nutrition—I do a lot of work around responsive feeding in kids who have feeding differences, working with families where they’re just stressed about mealtimes with their kids, and also helping parents sort through their own stuff with food and body image. And then I also write the newsletter Can I Have Another Snack? which takes up a lot of time, as I know you know. VirginiaYes. So I basically begged you to come on the podcast to talk about your three part series about ultra processed foods. This is one of those topics I get so many questions about. I’ve reported it out a little bit here and there. And I definitely feel, just as a person in the trenches feeding kids, that I have figured out my own values around this, which is helpful and we may get into talking about that. But I’m not a dietitian or nutritionist. I haven’t done a deep dive of the literature. So when I saw you were doing this series, I was like, thank you, Laura!So everybody, your homework is to go read all three pieces and subscribe to Can I Have Another Snack?. But just as a starting point: Laura, what is an ultra processed food? And why is it so hard for us to agree on that definition?LauraI don’t think we can talk about the definition of an ultra processed food without talking about the NOVA classification system. There are a few different classification systems that have attempted to try and nail down what exactly an ultra processed food is. But what has been most widely accepted in the literature and what we’re seeing a lot of the studies and the headlines coming out about now is something called the NOVA classification system that was developed in 2009 by this Brazilian dude called Carlos Monteiro. NOVA really annoyingly does not stand for anything, it’s not an acronym. That really fucks me up.Carlos is nutrition researcher, he and his team came up with a system whereby he defines four different levels of food processing. So I’m going to walk you through the four different groups. Group 1 is called “unprocessed foods.” This includes anything from a plant, an animal, or a fungus. So that could be fruits and vegetables. It’s eggs and meat. It can be grains, like oats or rice or wheat. It can be chilled or frozen fruits and vegetables without salt or oil added. Basically, it’s any raw ingredient that you could buy from the supermarket or that you could pull straight out of the ground or pick from a tree, that kind of thing.VirginiaSo, oats but not oatmeal or oat bars? Like, just the oats.LauraExactly that, but that’s an important clarification.Then within this unprocessed foods category, there’s this minimally processed subcategory, which are things that are pickled or fermented from those raw ingredients. So, that’s group one.VirginiaI feel like they’re already finding weird loopholes that pickled things are part of group one, but okay, keep going.LauraHonestly, it’s a minefield.Group 2 are processed culinary ingredients. So these are ingredients that are derived from group one. It can be oils, from like olives or sunflower. It can be salt, spices, herbs, lard, butter, honey, maple syrup, that kind of stuff. They’re kind of like extracts or derived from those group one, minimally processed or unprocessed foods.VirginiaGot it.LauraGroup 3, you can think of as group one plus group two, mixed together. And these are called processed foods. It can be anything from fresh bread that you buy at a bakery to cheese that has been fermented and goes through the whole conversion from milk into cheese.But also, it includes virtually anything you make yourself at home or anything that you would buy in a restaurant, right? Because it’s taking those fresh ingredients, plus those culinary ingredients like salts and fats and sugars, and transforming them into what you and I would recognize as a meal.So I think the point that I want people to understand is that the vast majority of the food that we’re eating, even if we’re cooking it by ourselves at home from ingredients that we’ve picked up at the farmers market or the periphery of the grocery store or  whatever, unless we’ve gone and pulled a carrot out of the ground, it’s a processed food.VirginiaProcessed is just another way of saying cooked. Like, processed foods are meals. LauraYeah. Pretty much, unless you’re eating a raw apple.VirginiaAs a meal.LauraIt’s not even a snack. But if you’re dipping your apple in some peanut butter, that’s a processed food.VirginiaGot it. Okay.LauraSo then we get to Group 4, which is ultra processed foods. Now, they’ve tried to pin down a definition, but there are a lot of different criteria. And the bar for what constitutes an ultra processed food is actually really low. So in terms of a technical definition, an ultra processed food is a food that is derived from Group 1 foods. So for example, whey or casein protein that is taken from milk or gluten taken from whole wheat flour—these things would be considered an ultra processed food. So, an ultra processed food is something that contains ingredients derived from whole food products or contains additives that are intended to either imitate or enhance the sensory qualities of food. So, already it’s such a vague definition. VirginiaAgain… cooking.LauraVirtually anything that you would add to a food to make it taste better, those are part of the definition. Another part of the definition is the type of processing that a food has undergone. So things like hydrogenation, extrusion, molding, these are not things that we’re doing at home really, in our kitchen. So it’s essentially anything that is made in a factory, like cornflakes or Cheerios have to go through some sort of extrusion process. A granola bar has to go through like a molding process. So again, some of these common everyday foods are actually ultra processed foods.The third criteria for what constitutes an ultra processed food is that it has to be a branded food product. That means that it comes in a package. It’s convenient. There’s little or minimal cooking and it is marketed somehow at you. Whether that’s through the packaging, whether that’s through a nutrition claim like a health halo type thing. The food manufacturers are doing what they can to try and get you to eat that food.VirginiaRight. Okay.LauraSo there is this really big vague definition which means that the bar for what actually counts as an ultra processed food is really low. You could argue, for example, that a natural peanut butter, which has been pulverized within an inch of its life, you could argue that that’s an ultra processed food.VirginiaThat’s funny, one of the reader questions was, “Is the smashed natural peanut butter better for me than Jif?” And what you’re saying is that they would likely be in the same category. LauraThey would both be ultra processed foods. So it can end up lumping really disparate foods together. So, like I said, Cheerios and supermarket bread that you might buy or bagels, or whatever it might be are alongside like Haribo. I’m trying to think of an American appropriate food.VirginiaCheetos. Flaming Hot Cheetos. LauraYes, exactly.VirginiaSo that is really interesting because it does show all of the media conversations around ultra processed foods are trying to alert us to these threats, like this is this dangerous category of foods you need to be cutting out—which we can talk separately about, like, is that even a helpful strategy for nutrition? But that’s the goal is to fear-monger around all of these foods. And what you’re saying is: If you were really going to use the definition that they’ve laid out, you’d be cutting out like 75 percent of the grocery store.LauraYeah, pretty much. And I think it’s interesting that you say that it’s creating a lot of fear and stress about the food and anxiety about the food that we’re eating, which I think is true. But one thing that I keep coming back to is that NOVA in and of itself wasn’t designed as a hierarchy. But we, in our twisted diet culture brains, have weaponized it as a hierarchy. Because if you think of it from a nutrition perspective, like I said, lard is in Group 2. White rice and white flour are in group one right now. I’m not saying that they’re a bad food, but I don’t think we would also argue that they’re like a health food. But they’re in Groups 1 and 2. So we’ve kind of manipulated it into a hierarchy, but that’s not necessarily what it means.VirginiaIt’s sort of like what we’ve done with growth charts, right? Like, growth charts are just meant to track what percentage point your kid is relative to their peers, like they’re bigger than 80 percent of kids or they’re only bigger than 20 percent of kids. And we attach all this meaning to what those points mean and where’s the good part of the growth chart to be.Well, poor NOVA, I feel bad for Carlos that this work got distorted if that was not the intention.LauraI think he has a part to play in this because he really has pushed this agenda in Brazil. Now the NOVA classification is being used alongside or is sort of amalgamated into the dietary guidelines of Brazil, which I don’t I don’t think is a helpful move.VirginiaIt’s clear from the way you’ve explained the categories and which foods end up in which groups, but it feels important to say very clearly that ‘processed’ is not synonymous with ‘has no nutrition,’ and that actually processing foods is a good thing to do in order to eat, right? LauraAll forms of cooking are process. So unless you want to go down some raw vegan path, you can’t really avoid processing your food to some extent. Now, advocates of NOVA I think would say that’s a bit of a red herring because what we’re actually talking about is this additional level of processing, this ultra processing phenomenon.But even within that category, I think there are merits to processing, even ultra processing, our foods. One of the things that happens when we process food is we extend the shelf life of it. And that means that we are wasting less food overall which I think we would all agree is probably a helpful thing.Industrial food processing also reduces foodborne pathogens. It reduces microbes that would spoil food and make it turn rancid faster.It also significantly cuts down on the time and labor that it requires to cook a meal. And for me, as a parent, and I know for you as well, that’s huge. VirginiaIt’s really everything, honestly, for me personally. Limiting the amount of time I spend cooking dinner is the thing that enables me to eat dinner with my family at night.LauraBut it’s not just super privileged white women that have a lot of nutrition knowledge who benefit from ultra processed foods. I’m also thinking about kids with feeding disorders that would struggle to get all the nutrition that they need without processed foods. I’m thinking about elderly or disabled people who can maintain a level of independence because they can quickly cook some pasta and throw an ultra processed jar of pasta sauce on that and have a nourishing meal. I’m thinking about pregnant people who otherwise might not be able to stomach eating because of morning sickness and nausea—which we know lasts forever, not just the morning.There are so many groups of people that benefit from ultra processed foods and they just seem to be missing entirely from the conversation around these foods.VirginiaSo often there’s this message, “We have to just get poor people cooking more, get them cooking more.” But if you live in a shelter, you don’t have a kitchen. If you are crashing on a couch with family members, in a house with lots of different people and it’s not easy for you to get time in the kitchen. There are so many different scenarios where cooking is not a practical solution and having greater shelf stability is very important.LauraIt also says a lot about where we place our values, right? And who is making decisions about where we put our values, because it’s not everyone’s value system to spend more time cooking from scratch, right? And buying fresh ingredients and spending more time in the kitchen.There’s a line that Carlos Monteiro wrote in a scientific paper and I legitimately cannot understand how this passed peer review because it’s so much about judgment rather than objective scientific argument, where he basically is saying that ultra processed foods prevent families from eating together. And he talks about ultra processed foods as though they’re the undoing of family meals.VirginiaOh, Carlos. No, no, no, no, no.LauraAnd aside from the fact that for me, and I think for you, and probably a lot of people listening, ultra processed foods save family dinners.VirginiaLiterally how I’m achieving it. Literally how I’m getting it done. LauraBut again, it’s like who’s determining how we should be eating and you know what our values are around food and eating? SubscribeVirginiaYou have a great line in part two of the series:My argument is not that we don’t need to change the food system. My argument is that the headlines have leapfrogged science, allowing people in places of power and privilege to create fear and shame about the food we eat. This keeps us focused on food as the issue, rather than the social, political, and structural forces that shape our lives and our experiences of wellbeing.It just feels like exactly what we’re getting at here. We are letting this one set of values and this real laser focus on food as a moral concept get in the way of actually thinking about people’s lives.LauraAgain, the conversation is just reducing our health and wellbeing down to how processed or otherwise our food is. To me it feels symptomatic of these much deeper sociocultural political problems that we’re facing and just a red herring for deeper structural issues that that need addressing.This is not going to sound like a big number in American terms, but in the UK, in England alone, there’s something like 4 million food insecure children who just simply do not have enough food to eat in a cost of living crisis. I think public health nutrition should be focusing on universal free school meals for those kids and making sure that they have provisions in breakfast clubs and after school clubs, rather than quibbling over whether Weetabix or a can of baked beans is an ultra processed food.VirginiaAnother question that I get often is, “But what about the fact that these processed foods are being produced in ways that are really bad for the environment?” There are huge workers rights violations happening in the factories in the fields. These are human rights issues in terms of how these foods are getting made.I was thinking about this yesterday. My 9-year-old who has a traumatic feeding history and is still a very cautious selective eater, one of her staples is Amy’s frozen bean and cheese burritos. It has to be the Amy’s brand. We cannot substitute brands. It has to be the bean and cheese. It cannot be a different flavor. These burritos are not inexpensive, but we put a good part of our grocery budget towards them because she will eat one every day and it’s a safe food and it’s covering a lot of nutritional bases for her. It’s a great meal for her.But this whole thing that just came out about labor rights violations for Amy’s workers. A friend sent it to me and was like, “we’re so bummed, we’re gonna give up eating them.” Her wife also loves the burritos. She was not at all saying that Violet should, but I just thought, this is not a fair game. I should not have to be thinking, well now I’m buying a product that is contributing to the exploitation of people in order to feed my child lunch. Both of these things matter.LauraThere is no ethical consumption under capitalism, right? The thing that I’ve come to recognize while researching and writing this piece is that there’s exploitation and domination at every single level of the food system, regardless of whether that food is ultra processed or not. Just confining that argument to ultra processed foods, I think, is missing the point because it’s the entirety of the food system, even if we were just eating corn straight off the cob.VirginiaThe people picking the corn are still being exploited. LauraThis is the part that I found most disturbing and upsetting when I was writing was the human human rights violations. And I don’t have an answer to that. I don’t know how we reconcile that. This comes up a lot inCan I Have Another Snack?as well. How can we hold companies and businesses and systems accountable?Because what you’re saying is making it an individual responsibility. We need systemic change and we need systemic action. There are certainly things that I do that where I think, okay, this feels like a more ethical decision than this other decision. But we all have to make these compromises somewhere along the lines. And that’s not letting those companies off the hook. Since this piece published last month, I’ve had so many invitations from the food industry like, oh, come to this roundtable talk or this panel. I’m like, I’m not here to defend you.My one bias in this whole thing is that I’m a nutritionist and I want people to be nourished. That’s my only bias. I am not a shill for the food industry. I’m not here to make you feel better about the shitty things that you’re doing. But I am here to relieve guilt and shame and stigma and judgment about the food choices that we’re making. The person that is eating this food is not responsible for the shitty practices and systems and policies in place.VirginiaAnd the ability to participate in a boycott, to say “I’m going to shop differently and try to only support the most ethical brands I can,” involves a ton of privilege. That is not an option that’s available for me with my 9-year-old right now, because this is her lunch, and I’m not going to take away her lunch. But we try really hard to source ethical coffee because only my husband and I drink it and because we have the financial privilege to be super bougie about our coffee. But that’s not a solution to the fact that coffee workers are treated so terribly—it’s a drop in the bucket. It really does strike me as using a diet culture mindset to solve these problems.LauraAnytime there’s a binary, I get really skeptical. We can say, “I don’t feel great about buying this product and I’m going to write to my representatives,” or whatever you can do within the means that you have and within the resources that you have available to you.VirginiaYeah, that’s a great point. I think it is important to say that I’m not letting us all off the hook and I don’t think Laura is either. I’m not saying we can just sit back and let it all be terrible because my kid needs to get this burrito. I need to find out if there’s a workers rights fund for that company. Can I donate to their strike in some way? That I would love to do. We need to think more creatively about how we can show up on these issues and not just make it about “my grocery list needs to get a gold star on this.” Because we’re never going to achieve that. I also want to drill in a little more on the nutrition piece of this. We’ve been talking about how this category is too broad. It’s super messy. You’ve got my pasta sauce and my Flaming Hot Cheetos all in there. But a lot of folks are going to say okay, but we can all clearly see that the Flaming Hot Cheetos are not nutrition and the pasta sauce is or whatever. I mean, maybe some people would also question my pasta sauce choice, I don’t know.Would it be more useful to develop a fifth category? Does the system need to be more rigid and have a clear category of what we really mean when we talk about ultra processed foods? Or is that also not actually serving us to keep categorizing in this way?LauraI don’t think a fifth category would be helpful because I come back to the idea that this was never intended to be a personal project. This system of categorization in its original inception was designed to be a tool for public health and nutrition researchers to use to study patterns in the diet over time. When we’re not imbuing it with social meaning, I think there’s nothing inherently wrong with that. But I think it’s when we apply it to our personal lives it becomes this hierarchy where you say that we get a gold star if we only have foods from group one and two, which, as we just talked about, is virtually impossible. That’s where it becomes a problem. The evidence around ultra processed foods is not as clear cut as I think the headlines are reporting. VirginiaYes. LauraThis is what I talked about in part two of my series. I spoke withEmily Oster, who helped walk me through some of the problems with these big observational studies that we have around ultra processed foods. There’s been this explosion in the literature in the past five years around ultra processed foods where they are linking ultra processed foods to type two diabetes, to cardiovascular disease, to cancers, to all kinds of really terrifying, scary health outcomes. But even though I say there’s been an explosion in literature, there are actually very few meta-analyses, which is the top tier gold standard study to ratify some of these smaller observational studies. So that’s one problem.VirginiaAnother problem is the media reports on those small observational studies as if they are gold standard meta-analyses involving 5 million people. They’re not saying, “This is extremely new data and we haven’t replicated it very much.” They never give that framing. And that’s why we see the anxiety rise, because it’s all presented as if it’s equally valid data.LauraThere’s a lot of hyperbole and there’s a lot of conjecture in the media reports that I’m seeing because we do have a couple of meta analyses, but they’re not exactly showing these huge effect sizes that we’re seeing in the reporting. The way that it’s been talked about in the reporting is kind of leapfrogging what the the findings of these studies are. So it’s not that there is no effect whatsoever with ultra processed food. I think it’s more about the magnitude of this effect where there’s a disconnect.VirginiaSay more about that.LauraSo, mostly, what you are seeing reported in these studies, is a relative risk. Let’s say for argument’s sake, Virginia, your diet is less than 25% ultra processed food and I’m in the 75% and up group. So I’m in the highest quarter, you’re in the lowest quarter. What these studies are saying—and I’m plucking these numbers out of thin air—is they they might say that my risk of whatever disease is 30% higher than yours. So that’s telling us about the relative risk between you and me. What it’s not telling us is our absolute risk. So if you’re, if you’re starting risk is 2% and mines is 30% more than 2%—I can’t even do that math. It is tiny.VirginiaIt hasn’t even doubled. We’re not even at 4%.LauraExactly. So if we’re reporting the relative risk or the odds ratio, you don’t need to worry about that. But it means that picture is misconstrued as being much, much worse than it might actually be. So that’s one issue that we have with this science. The second issue is that when we look at people in the 25% lowest intake of ultra processed food versus the 75% and higher intake, the people in those groups are different on virtually every single metric that we’re measuring them on. They’re different in terms of family history of things like cancer and heart disease and type two diabetes. They have different incomes, different education levels, they live in different housing, the safety of their neighborhoods is different. They’re just very, very different on virtually every other metric. So we can’t tease apart whether or not that increased relative risk is due to the food that they’re eating or some other variable that we haven’t adjusted for in our statistical modeling. That’s called a confounding or it’s a residual variable.VirginiaSo important.LauraThat’s true of most big observational nutrition studies, not just in ultra processed foods. There are a lot of holes in nutritional research.VirginiaAcross the board.LauraI don’t think it’s wrong to say that if we have a diet high in fruit and vegetables and whole grains, that we will generally have better health outcomes. But it might also be because of some other factor that we’re not measuring. It is probably both. It’s probably partly the food that we’re eating, but also all these other variables like stress, social connection, income, education—all of these other thingsVirginiaAccess to health care.LauraOur experience of anti-fat bias and discrimination, of racism. All of these things are not accounted for in these studies.VirginiaI think this is the thing that feels hardest to communicate, because when we’re talking about ultra processed foods—really, anytime there’s a food bad guy. When it’s carb fear, when it’s sugar fear, when it was fat, the conversation narrows down to talking about that one food in this very unhelpful way. And it’s hard to open the conversation back up. So I really appreciate you laying all that out.This is a topic that comes up at dinners with extended family members. This is a topic that comes up in the doctor’s office where there is this immediate shaming, knee jerk reaction of “Oh, sure, intuitive eating sounds nice but you don’t mean you can just eat as much junk food as you want.” You know, “you don’t mean you can just eat processed foods.”It’s just so important for all of us to hold, even if you can’t say it all in the moment, the science is not as set as people think on this. There are a lot of big questions that we have not answered. And we are drawing majorly speculative conclusions from this data.LauraAnd nutrition isn’t all or nothing. There’s space in our diets for ultra processed food and it doesn’t mean that we are suddenly not eating any fresh foods. That conversation gets tricky as well because there are also some people that have absolutely no choice but to eat ultra processed foods.Again, my bias as a nutritionist is how can we make sure that they are getting all the nutrition they need from those ultra processed foods? There was a study that came out from some Australian researchers which found that if we were to remove ultra processed foods from the diet, because a high proportion of ultra processed foods are fortified with really important nutrients, essential nutrients, that we would actually be putting more people at risk of deficiency. VirginiaThat’s a great point.LauraDoctors are lumping all ultra processed foods together and doing a lot of hand wringing around them when in actual fact, that can be a really important source of nutrients for a lot of people.VirginiaThis is why we don’t have scurvy anymore, guys. It’s a good thing!And I want to name very clearly the classism and the racism bound up in this. There’s a reason I’m drawing out Flaming Hot Cheetos as the example here, right? There’s a knee jerk assumption in public health and the larger discourse around this topic, that certain groups of people are only eating a certain category within the ultra processed foods category. And there’s no examination of A. if that’s even true? Because it’s most likely absolutely not true. And B. what factors might be creating the circumstances. Like, what is driving that? It’s not just people’s ignorance.LauraI think that this is the piece that public health nutrition seem to be missing. When I was researching this, I subjected myself to a lot of continuing professional development, webinars and seminars and things. I sat in on webinars by my colleagues going through ultra processed foods and talking about all of the things that are mentioned about the problems around classification, and how they’re an important source of nutrients for some people. There was this thread running through their conversations of we need to be really careful because people rely on ultra processed foods because they’re really busy. We’re really stressed in our lives and they’re convenient. And that’s where that thread stopped.And I was like, Come on, let’s tug on that a bit more. Pull that thread a bit further. Why are people stressed? Why don’t they have time to cook? I mean, and setting aside that that’s not necessarily everyone’s values, right? But what is going on, what is driving this phenomenon? And we have to bring it back to late stage capitalism, the disillusion of community, hyper individuality, the fact that we have to sell our labor for eight, ten, twelve hours a day, that we don’t have the systems of care and community in place that we that we might otherwise have that help us feed each other, help us nourish each other. And I think unless we are addressing these underlying systems, then we aren’t going to get to a place where Cheetos or whatever other food it is something that you could take or leave. Rather than it being something you have to eat out of necessity.VirginiaYou’re saying it is great to acknowledge that convenience foods are necessary, that people are busy and that we rely on these things. But what if we shift our focus as a public health community to looking at why is this much convenience necessary? What other supports do they need in their lives? Because it’s probably affordable childcare. We’re making the problem Cheetos or ramen noodles, we’re making that the problem when it’s all these other issues.There’s also the classism and racism bound up in who we think is entitled to pleasure with food and who we think is entitled to a break. Why does it feel more comfortable to see a white mom on Instagram making homemade popsicles for her kids and it doesn’t feel comfortable to see a Black mom in a bodega buying slushies? How much and who we think deserves that moment of connection and fun? Who we think deserves fun with food.LauraYeah, 100 percent. There are so many layers to it. It feels like it’s just not really about the food. It’s about all of these other deeper sociopolitical and structural inequalities that determine our health and wellbeing.VirginiaWell, this has been a mind blowingly helpful conversation. I so appreciate you walking us through your extremely extensive research on this. I think a lot of people are going to be coming away just having a lot of this reframed in really useful ways. So thank you so much for this.LauraSure. I hope I have clarified things rather than made things more confusing, but I promise in the pieces that I’ve written, I’ve done little crib sheets so that things are a little more digestible.ButterLauraMy butter is birthday trees. My baby just turned three and we’ve just taken down his birthday tree. This kind of started off as a joke with my nephew where when he was a little younger—he’s like four or five—we were trying to punk my sister in law by saying to our nephew that when you have a birthday, you put up a birthday tree like Jesus does at Christmas.The birthday tree, photo courtesy of Laura ThomasVirginiaYour sister in law was like, thank you for this. LauraHe didn’t do what we were hoping that he would do it and never materialized, so we decided to take this one step further and invest in one when we had our kid, invest in a bright pink snow covered Christmas tree that comes out for everyone’s birthday in our house. So mine, my husband, and my kids. We put all the birthday presents under it and it’s just part of the decoration. Don’t get me wrong, it’s extra. Nobody needs to do that. But it’s fun. It’s just very joyful. And it’s fun to take pictures of Avery next to the the birthday tree.VirginiaOh, this is magical! Do you decorate it with ornaments?LauraOh, God no. I have some string battery lights that say Happy Birthday and if you’re lucky I will put them on it. But no, that’s too much.VirginiaI love a low key birthday tradition. Because he’s only three, but as he gets older this will be the thing that makes him feel like his birthday is super special.Our a family birthday tradition is that you get ice cream in bed on your birthday and again, pretty low key. I can do it on a weekday even when we have school because I’m just scooping out your ice cream and bringing it to you on bed. It’s not a big elaborate thing. It’s sort of a farce when it’s my birthday because I wake up the earliest and I have to go back to bed. I go downstairs and I have my coffee and my breakfast and I go back to bed so then they bring it into me.But it’s been cool. I actually remember my younger daughter sobbing the first time we came in with the birthday ice cream because she was just turning three and she just wasn’t expecting it. It threw off her routine. She was like, “What are you doing? I just want to come downstairs.” So it can feel wonky in the beginning, but now at five and nine, it’s cemented we will bring the birthday ice cream. They are so into it.LauraIt’s really fun. I highly recommend the Birthday Tree.VirginiaI kind of want to steal it. I love it.LauraSteal it. I will take the ice cream breakfast.VirginiaBut also we don’t need two birthday traditions because now we’re making our lives hard. I’ll just enjoy yours.My butter this week, speaking of breakfast, is that it is finally warm enough to eat breakfast outside on my front porch, which is an annual source of major joy in my life because it’s just quiet and I can see my garden and there are birds. Every year I get so excited because it takes a while where we live to get warm enough early in the morning. So I spend most of April and May checking the temperature and I’ll be out there in like a big sweater and a coat.LauraIn your Uggs.VirginiaBut we’re finally reliably getting into warm enough mornings and it just brings me a lot of joy.LauraOh I love summer and spring in New York. They’re so nice after that fucking knee high snow in December and January.VirginiaYeah, we work for it.</itunes:subtitle>
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      <itunes:episode>157</itunes:episode>
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      <title>[PREVIEW] Nobody Cares About Your &quot;Health and Fitness&quot; Journey</title>
      <description><![CDATA[<h3><strong>Welcome to Indulgence Gospel After Dark!</strong></h3><p>This month we’re unpacking content from Rosey Beeme, Brianne Huntsman, and other influencers who long identified as body positive, plus size fashion folks—and now are talking proudly about their intentional weight loss journeys. <strong>But it’s not a moral failing if you can’t wipe your own ass.</strong></p><p><em>CW: This episode includes some unavoidable discussion of intentional weight loss and links to posts that promote it. Take care of yourselves!</em></p><p><strong>To listen to the full episode and read the full transcript, you’ll need to join</strong><u><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank"> Extra Butter</a></strong></u><strong>, our premium subscription tier.</strong></p><p><strong>In these monthly episodes we get into the GOOD stuff like:</strong></p><p><u><strong><a href="https://patreon.com/posts/when-fat-get-140394924" target="_blank">Why all the fat influencers are getting skinn</a></strong></u><strong><a href="https://patreon.com/posts/when-fat-get-140394924" target="_blank">y</a></strong></p><p><strong><a href="https://patreon.com/posts/ballerina-farm-140394923" target="_blank">I</a></strong><u><strong><a href="https://patreon.com/posts/ballerina-farm-140394923" target="_blank">s Kids Eat In Color anti-diet?</a></strong></u></p><p><strong>And </strong><u><strong><a href="https://patreon.com/posts/did-virginia-get-140394920" target="_blank">did Virginia really get divorced over butter</a></strong></u><strong>?</strong></p><p><strong>And Extra Butter ensures that the Burnt Toast community can always stay an ad- and sponsor-free space</strong>—which is crucial for body liberation journalism. <u><a href="https://patreon.com/cw/virginiasolesmith" target="_blank">Join us here!</a></u></p><p><strong>(Questions? Glitches? Email me all the details)</strong></p><p><strong>PS. If Extra Butter isn’t the right tier for you, remember that you still get access behind almost every other paywall with a </strong><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank">regular paid subscription</a></strong><strong>.</strong></p><h3><strong>Extra Butter Episode 6 Transcript</strong></h3><p><em><strong>This episode includes affiliate links. Shopping our links is another great way to support Burnt Toast!</strong></em></p><p><strong>Corinne</strong></p><p>Are you ready? We’re tackling a big one today.</p><p><strong>Virginia</strong></p><p>That we have been ambivalent about tackling, I want to say. Especially you? You have been ambivalent.</p><p><strong>Corinne</strong></p><p>I have been ambivalent. It’s a tough topic, but a lot of you have asked us to talk about this<strong>.</strong></p><p><strong>So we’re going to talk about plus size influencers, Ozempic, and intentional weight loss.</strong></p><p><strong>Virginia</strong></p><p><strong>The </strong><strong><a href="https://www.instagram.com/roseybeeme/?hl=en" target="_blank">Rosey Beeme</a></strong><strong> of it all.</strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 8 Aug 2024 09:00:52 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>Welcome to Indulgence Gospel After Dark!</strong></h3><p>This month we’re unpacking content from Rosey Beeme, Brianne Huntsman, and other influencers who long identified as body positive, plus size fashion folks—and now are talking proudly about their intentional weight loss journeys. <strong>But it’s not a moral failing if you can’t wipe your own ass.</strong></p><p><em>CW: This episode includes some unavoidable discussion of intentional weight loss and links to posts that promote it. Take care of yourselves!</em></p><p><strong>To listen to the full episode and read the full transcript, you’ll need to join</strong><u><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank"> Extra Butter</a></strong></u><strong>, our premium subscription tier.</strong></p><p><strong>In these monthly episodes we get into the GOOD stuff like:</strong></p><p><u><strong><a href="https://patreon.com/posts/when-fat-get-140394924" target="_blank">Why all the fat influencers are getting skinn</a></strong></u><strong><a href="https://patreon.com/posts/when-fat-get-140394924" target="_blank">y</a></strong></p><p><strong><a href="https://patreon.com/posts/ballerina-farm-140394923" target="_blank">I</a></strong><u><strong><a href="https://patreon.com/posts/ballerina-farm-140394923" target="_blank">s Kids Eat In Color anti-diet?</a></strong></u></p><p><strong>And </strong><u><strong><a href="https://patreon.com/posts/did-virginia-get-140394920" target="_blank">did Virginia really get divorced over butter</a></strong></u><strong>?</strong></p><p><strong>And Extra Butter ensures that the Burnt Toast community can always stay an ad- and sponsor-free space</strong>—which is crucial for body liberation journalism. <u><a href="https://patreon.com/cw/virginiasolesmith" target="_blank">Join us here!</a></u></p><p><strong>(Questions? Glitches? Email me all the details)</strong></p><p><strong>PS. If Extra Butter isn’t the right tier for you, remember that you still get access behind almost every other paywall with a </strong><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank">regular paid subscription</a></strong><strong>.</strong></p><h3><strong>Extra Butter Episode 6 Transcript</strong></h3><p><em><strong>This episode includes affiliate links. Shopping our links is another great way to support Burnt Toast!</strong></em></p><p><strong>Corinne</strong></p><p>Are you ready? We’re tackling a big one today.</p><p><strong>Virginia</strong></p><p>That we have been ambivalent about tackling, I want to say. Especially you? You have been ambivalent.</p><p><strong>Corinne</strong></p><p>I have been ambivalent. It’s a tough topic, but a lot of you have asked us to talk about this<strong>.</strong></p><p><strong>So we’re going to talk about plus size influencers, Ozempic, and intentional weight loss.</strong></p><p><strong>Virginia</strong></p><p><strong>The </strong><strong><a href="https://www.instagram.com/roseybeeme/?hl=en" target="_blank">Rosey Beeme</a></strong><strong> of it all.</strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] Nobody Cares About Your &quot;Health and Fitness&quot; Journey</itunes:title>
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      <itunes:summary>Welcome to Indulgence Gospel After Dark!This month we’re unpacking content from Rosey Beeme, Brianne Huntsman, and other influencers who long identified as body positive, plus size fashion folks—and now are talking proudly about their intentional weight loss journeys. But it’s not a moral failing if you can’t wipe your own ass.CW: This episode includes some unavoidable discussion of intentional weight loss and links to posts that promote it. Take care of yourselves!To listen to the full episode and read the full transcript, you’ll need to join Extra Butter, our premium subscription tier.In these monthly episodes we get into the GOOD stuff like:Why all the fat influencers are getting skinnyIs Kids Eat In Color anti-diet?And did Virginia really get divorced over butter?And Extra Butter ensures that the Burnt Toast community can always stay an ad- and sponsor-free space—which is crucial for body liberation journalism. Join us here!(Questions? Glitches? Email me all the details)PS. If Extra Butter isn’t the right tier for you, remember that you still get access behind almost every other paywall with a regular paid subscription.Extra Butter Episode 6 TranscriptThis episode includes affiliate links. Shopping our links is another great way to support Burnt Toast!CorinneAre you ready? We’re tackling a big one today.VirginiaThat we have been ambivalent about tackling, I want to say. Especially you? You have been ambivalent.CorinneI have been ambivalent. It’s a tough topic, but a lot of you have asked us to talk about this.So we’re going to talk about plus size influencers, Ozempic, and intentional weight loss.VirginiaThe Rosey Beeme of it all.</itunes:summary>
      <itunes:subtitle>Welcome to Indulgence Gospel After Dark!This month we’re unpacking content from Rosey Beeme, Brianne Huntsman, and other influencers who long identified as body positive, plus size fashion folks—and now are talking proudly about their intentional weight loss journeys. But it’s not a moral failing if you can’t wipe your own ass.CW: This episode includes some unavoidable discussion of intentional weight loss and links to posts that promote it. Take care of yourselves!To listen to the full episode and read the full transcript, you’ll need to join Extra Butter, our premium subscription tier.In these monthly episodes we get into the GOOD stuff like:Why all the fat influencers are getting skinnyIs Kids Eat In Color anti-diet?And did Virginia really get divorced over butter?And Extra Butter ensures that the Burnt Toast community can always stay an ad- and sponsor-free space—which is crucial for body liberation journalism. Join us here!(Questions? Glitches? Email me all the details)PS. If Extra Butter isn’t the right tier for you, remember that you still get access behind almost every other paywall with a regular paid subscription.Extra Butter Episode 6 TranscriptThis episode includes affiliate links. Shopping our links is another great way to support Burnt Toast!CorinneAre you ready? We’re tackling a big one today.VirginiaThat we have been ambivalent about tackling, I want to say. Especially you? You have been ambivalent.CorinneI have been ambivalent. It’s a tough topic, but a lot of you have asked us to talk about this.So we’re going to talk about plus size influencers, Ozempic, and intentional weight loss.VirginiaThe Rosey Beeme of it all.</itunes:subtitle>
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      <title>Why America is Scared of Single Women</title>
      <description><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><p><strong>I’m Virginia Sole-Smith, and today my guest is my good friend Lyz Lenz.</strong></p><p><a href="https://open.substack.com/users/7994-lyz?utm_source=mentions" target="_blank">lyz</a> is a journalist living in Iowa. She is the writer behind the newsletter <a href="https://open.substack.com/pub/lyz" target="_blank">Men Yell at Me</a>, and the <em>New York Times </em>bestselling author of <em><a href="https://www.splitrockbks.com/book/9780593241127" target="_blank">This American Ex-Wife: How I Ended My Marriage and Started My Life</a></em>. In this brave, brilliant, impeccably researched book, Lyz offers us a clear solution to the systemic inequalities within the institution of marriage—and it’s far more liberating than I ever imagined it could be.</p><p>Lyz’s work has been really important to me personally <a href="https://virginiasolesmith.substack.com/p/some-personal-news" target="_blank">in the last year.</a> This episode <a href="https://patreon.com/posts/is-mom-rage-rage-140045012" target="_blank">first ran in February</a> and it is the most downloaded episode ever of the Burnt Toast Podcast. Which is very interesting because <a href="https://virginiasolesmith.substack.com/p/is-heterosexual-marriage-a-diet?utm_source=publication-search" target="_blank">whenever I talk about divorce</a> in this space, I also get a lot of pushback…from the men, of course. But also from women who are anxious and eager to defend how marriage has worked for them.</p><p>What this tells me is that interrogating the institution of marriage is important work, wherever you are on the spectrum of married, partnered, divorce-curious, divorced, or single. And no matter what you choose personally, <strong>there are a lot of good reasons for a lot of us to be less afraid of divorce.</strong></p><p><strong>You can order </strong><u><em><strong><a href="https://www.splitrockbks.com/book/9780593241127" target="_blank">This American Ex-Wife</a></strong></em></u><strong> from the Burnt Toast Bookshop. Don’t forget, you can always take 10 percent off that purchase if you also order (or have already ordered!) </strong><u><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em></u><em><strong> </strong></em><strong>from Split Rock Books! (Just use the code FATTALK at checkout.)</strong></p><h3><strong>Episode 153 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Okay, I have a listener question that seems like the perfect kickoff for us. This person says: <strong>“Is there such a thing as a good marriage that lasts a lifetime, or should we rethink the whole institution?” </strong>Lyz, go!</p><p><strong>Lyz</strong></p><p>Wow, really just getting right to the heart of it. So I think there are a couple assumptions baked into that question. Like the assumption that a good marriage lasts a lifetime. <strong>I think that there are a lot of good relationships that do not last a lifetime.</strong></p><p>And I don’t think that’s always just about divorce! Life is full of complications. There’s tragedy, there’s so much we can’t control. So I think having this idea in your head of “a good marriage lasts for your entire life” is really limiting and puts us in places where we don’t want to be, where you’re just holding on to something that no longer serves you because you have this idea of what life is supposed to be. <strong>What I think we need to do is reframe what our idea of a successful relationship looks like.</strong></p><p>But to answer the question directly: <strong>Yes, we should rethink the institution of marriage—and not just its longevity.</strong> We need to rethink the way in which we personally practice marriage and the way in which societally we enforce marriage and the rules of marriage.</p><p>Because you can be two very fair, egalitarian, loving people going into a union. You get married and five years down the road, you have two little kids and you’re wondering where all that equality went. And it didn’t leave for lack of trying, it left for lack of societal support. It left because you were not getting paid as much as your husband. That’s a huge problem. America was closing that wage gap and we petered out around 2008. We haven’t made any gains on that. And child care is unaffordable, so you then take on that burden.</p><p>And then, it’s really hard to rethink who does the grocery shop. Who washes the floors? Who does the laundry? And these are just the tiny little things where you compromise, and you compromise, you compromise. Then all of a sudden, you’re at a place where you’re waking up one morning and you’re like, “I thought I married a feminist.” You’re like, we thought we were going to be so equal and we couldn’t. And that’s the way that we’ve constructed marriage as a society.</p><p>I think it’s important to reframe our idea of what does “success” look like? We should be asking ourselves, what does a successful life looks like for me? What is my happiness? <strong>Center your happiness, because we have no guarantees in this life. </strong>Like, you can be in love with somebody and they can leave. You can’t control that, right? So you have to say, “What does a good, happy, successful life look like to me, knowing that there are variables in this world that I cannot control?”</p><p><strong>What I’m asking women to do is to center their own happiness and center their success in a way that is radical. And probably going to be deeply destabilizing for their relationships.</strong></p><p><strong>Virginia</strong></p><p>To your point about the systemic structures that are in place that make this such an impossible project: I was texting with our mutual friend <a href="https://open.substack.com/users/1257598-sara-petersen?utm_source=mentions" target="_blank">Sara Petersen</a> and she was sending me screenshots of registering her youngest for kindergarten. And there was only one spot on the form to put down a parent’s name. She was like, “So if I can’t even list their dad, that means their dad is never going to get called when the kid is sick.” It’s just built right in. There’s a default assumption of who’s doing this labor and this mental load.</p><p><strong>Lyz</strong></p><p>There was <a href="https://parentdata.org/household-division-of-labor/" target="_blank">a study that I saw</a> where researchers were having men email the school to set up a time to talk about their kid. The email would say something like, “I am available at this time and if you can’t make those times, then my wife is available.” And every time the school would be like, “Have your wife come in.” Even when the fathers were taking initiative, the bias of the people on the other end was to always prefer the mother. And you know, I’m never gonna go easy on a guy in any situation, but it’s also like the deck is stacked against these guys who do want to take paternity leave, maybe they do want to be the primary care parent.</p><p><strong>With my own kids’ school, we have to keep saying, “There are two households. You need to communicate with both of us.”</strong> Like, if you sent home a form we need two copies or just send it in an email. This isn’t that hard. They just get so flustered when you’re like, “Talk to both of us. We are both the parents and we’re split up, so we’re not in the same house.”</p><p>We do communicate pretty well about school stuff, but a form had gone to my ex’s house and he hadn’t seen it. I mean, God bless, it was my 10-year-old son. There’s a little bit of chaos involved there. So none of us had seen this form until my 10-year-old was like, “Oh, in three days I have this project due.” 10 year olds need to step up, this is a time to learn, but it’s also just one of those things.</p><p><strong>Virginia</strong></p><p>Oh, it is so real. Divorce mental load is on my list first to talk about. </p><p><strong>Lyz</strong></p><p>Do you want to talk about it? I’m so ready to talk about divorce mental load.</p><p><strong>Virginia</strong></p><p>Yes. I need to vent for a second about our school district’s bus department. My kids’ dad lives on the same street as me now. He just bought a house a few doors down which is, in theory, the dream joint custody scenario. But getting the bus to understand that it’s going to stop at two places—like, on some days you’re going to stop here and on some days you’re going to stop here. I have resorted to putting a color-coded tag on my six-year-old that says mom or dad—I’m labeling on her backpack, not her, to be clear. But that is the only way I can ensure she goes to the right place, because the guy who runs the bus system was like, “Your custody schedule is really complicated for us. Do you think you could simplify?” and I was like, “No, I’m not going to change my custody schedule to make the director of transportation’s life easier.”</p><p>Divorce mental load</p><p><strong>Lyz</strong></p><p>Sir, have you never heard of people splitting up before?</p><p>Another divorce mental load thing is every year, at the beginning of the school year, I sit down—and I take a day, because I am not good at scheduling. My mind is not an organized mind. I have had to learn because I am a woman, right? So I had to learn how to be organized.</p><p><strong>Virginia</strong></p><p>I am expected to have these skills.</p><p><strong>Lyz</strong></p><p>I love it when men are like, “I’m just not good at it.” And I’m like <em>eye twitch, eye twitch</em> “Me either, bro.”</p><p><strong>Virginia</strong></p><p>Must be nice to have that option. </p><p><strong>Lyz</strong></p><p>I would love to get to suck at something. <strong>My goal for the future is to be more incompetent</strong>. So I have to take a whole day, sometimes two days, and just sit down before the school year starts. And sometime in July, too, because I have to get it done early. But I sit down and I organize sports schedules, music schedules, the whole school schedule into the calendar. My daughter is a sports girl so I get the I get all the swim meets, tentative and non-tentative. in the calendar. I get that updated practice schedule on the calendar. The kids love their music lessons and can’t quit them, so we have piano and then drums and clarinet. It’s all of these things and I sit down and I do it. </p><p><strong>It makes me resentful because we split up because I was sick of doing all the work. </strong>And here I am, I have to take off two days to focus on this. I don’t get paid for this. And I have to do it. But I mean, I’d so much rather have this than anything else.</p><p>Every year, we go to the school open house and every year I look the teachers deadass in the eyes and I go, “We are divorced. We need two copies of what you are handing out to us.” <strong>So it doesn’t end, but at least now I can sleep alone.</strong></p><p><strong>Virginia</strong></p><p>I think what we’re saying is, divorce mental load is just an extension of the way the system of marriage is built on the premise that the wife will do all the work. Because there is really no system of divorce, right?<strong> There is no way in which our systems are built for divorced families other than to continue to assume that the wife will do all the work.</strong></p><p><strong>Lyz</strong></p><p>Yes. Even though divorce has been around since the foundation of America. If you read my book, you will see. It’s literally baked into our foundation. </p><p>Thomas Jefferson, actually, wrote this brief called “in defense of divorce.” He was basically saying, we founded this country on liberty for all so we should have the liberty to leave marriages. Except it was Thomas Jefferson, so he was like, “but the man gets the liberty.” I remember reading that and I was like, <em>whoa, Thomas! Like, thank you.</em> And then he was actually like, a man has the liberty to leave his marriage if his wife is not putting out, basically. So I was like, <em>oh, there it is.</em> </p><p>But at Seneca Falls, women were just like, hey, by the way, you founded a country on freedom and independence and then you get mad when we say we want freedom and independence. Like, hell yeah, sisters. </p><p>So divorce has been around, and you’d think we would figure it out. But we’re not going to figure it out because that would require respecting women’s autonomy.</p><p><strong>Virginia</strong></p><p>And yet, as you’re saying, as I also want to say so clearly: Divorce has been better for you. Divorce has been so much better for me. It is better for every woman we know who has gotten divorced. And when I read your book, I kept thinking about how there have been so many books about mom rage. All exploring these questions: <em>Why are women so angry? Why are mothers so angry?</em></p><p>And I am honestly really over that genre, not to criticize those authors who I think are doing really meaningful work. But I was talking to another divorced friend about this, and I think <strong>when we talk about “mom rage,” we usually mean “marriage rage.”</strong> Women are miserable and overburdened in marriages because of how marriage is designed to fail us, and because so many heterosexual men are comfortable with that dynamic. And so I just love that your book gives us a hopeful alternative. </p><p><strong>Lyz</strong></p><p>It reminds me of something I once read that was about this genre of “unsatisfied housewife books.” It was just like, “They can dress up their rage, they can dress up their anxiety, they can put little frills and bows on it, but it never goes anywhere. You just have to live with it.” And I know this isn’t the end goal of a lot of these projects, but there’s a part of me that worries about normalizing that. Sure you’re mad, but you don’t go anywhere. You don’t change anything.</p><p>I was talking to a friend the other day who was like, “My job is just so hard to do with three kids and so I’m really angry at my job.” And I was like, “Is it hard for your husband to do his job with three kids? Why is it not hard for him?”</p><p>It’s easier to take that rage and channel it towards things that we cannot change. Because I think we’re really afraid of what that other side would look like. <strong>I think deep down inside we know it’s going to break our relationships.</strong> <strong>Let’s be mad at what deserves our rage.</strong> It’s the system that’s oppressing us. It’s not your job because your partner has a job and he can do it. Get mad at the person who’s not wiping the counters. But it’s exhausting, right? You’re like, “I love him.”</p><p><strong>Virginia</strong></p><p>We get that people love their husbands.</p><p><strong>Lyz</strong></p><p>I mean, do we?</p><p><strong>Virginia</strong></p><p>We hear you.</p><p><strong>Lyz</strong></p><p>It’s a concept that intellectually I grasp, yes.</p><p><strong>Virginia</strong></p><p>We’re just saying:<strong> Building your entire life’s happiness based on the premise of romantic love is a shaky, shaky business.</strong></p><p><strong>Lyz</strong></p><p>At best. And then, people will say, “Well, he is a good man and I’ll never find anything better.” One of the reasons I wanted to write this book is to say: <strong>You are that something better</strong>.</p><p>Even if you are in a good relationship, you have to be that something better. Because, again, you do not know what is going to happen. He could Charles Lindbergh you and have a second family in Germany. Or, God forbid, die in a car accident. We have to find ways to center our happiness. Women are not taught to center our happiness. <strong>We are taught that life is miserable and that our happiness is frivolous and that we have to throw ourselves onto the pyre of marriage and motherhood.</strong> <strong>I’m saying take yourself down off that cross because we need the wood.</strong></p><p><strong>Virginia</strong></p><p>Another listener question that dovetails beautifully with that is, <strong>“How do you know when it’s time to give up, versus continue trying to work on or salvage a relationship?”</strong></p><p><strong>Lyz</strong></p><p>If anyone has ever been divorced—and Virginia, you can give me an amen. The moment you tell people you’re getting divorced, women crawl out of the woodwork to whisper into your ear, your emails, your DMS to be like, “How do you know? How did you know? What did you do? How did you know?”</p><p><strong>I think, if you’re asking that question, it’s time. It’s time. </strong></p><p>When somebody is asking that question, I know they’re in that place where they’re looking at other marriages and other divorces and they’re saying, “My husband’s not that bad.” I can put up with this or “Well, he didn’t cheat on me. He didn’t hit me. He just doesn’t wipe the counters and thinks my writing is ridiculous.” <strong>He doesn’t have to be a villain for you to be unhappy. </strong>Why do you want to be in a situation where you’re unhappy and you’re trying so hard to be happy and he doesn’t care? </p><p>I remember being in this place where I was evaluating my marriage against Shirley Jackson’s marriage, which was famously very miserable. I was like, “Well, if she can do it, I can do it.” My dear friend Anna was like, “Hey, so that’s not the bar.”<strong> Your life is not a game of chicken. You do not have to wait for someone else to blink first. Your happiness is enough. You don’t have to justify it. </strong>You can just say, “I am deeply unhappy. I am trying to be happy. I have been trying to work with you and it’s not working. And I would like to try something else now.”</p><p>Because if we’ve learned one thing from 2020, it’s: <strong>We only have like one wild and precious life. Why do you want to spend it training a grown man like a golden retriever to care about you?</strong></p><p><strong>Virginia</strong></p><p>I’ll amen that.</p><p><strong>Lyz</strong></p><p>So that’s just my answer. It’s not a game of chicken. <strong>You’re unhappy. That’s enough. </strong>And women are so good at downplaying their own unhappiness or their happiness. But if somebody is saying “I’m unhappy,” they’re not being frivolous.</p><p><strong>Virginia</strong></p><p>I think, for me, what it took was getting clear on what I wanted, on what a happy life looked like to me—and realizing that the marriage was not supporting that happiness. It was no longer the contributing or defining factor of the happiness, that we had run our course. The happy life I was envisioning for myself didn’t have to include him or didn’t have to include being married, period.</p><p>So, how do you know when it’s time? For someone who is thinking that and maybe still really scared to hear that answer, starting from this place of what does happiness look like for me? What does the happy life look like for me? It might be a really useful kind of exercise or work to do in therapy or whatever. <strong>Because the clearer I got on that, the more I knew it was time.</strong></p><p><strong>Lyz</strong></p><p>I started making a list in that last very hard year of our marriage. Every time we fought, I’d write what it was about. I remember after doing this for a couple months, and I was trying to write my first book and research it. So when I’d have these precious moments to myself—because my kids were still very little then. When I’d have a moment to breathe, my mind would just be filled with my fears and anxieties about my personal life. I was like, “In order to get my book done, in order to achieve my dream, I have to find some peace.” So I just set a little timer, fifteen minutes, journal journal journal, type type type, close it. Get to work. </p><p>When I went back and looked at that list, it was so damning because we are so good at gaslighting ourselves. We’re so good at forgetting. We’re so good at believing we are the bad guy, right? Or we’re just not trying hard enough or something. I think there was part of me that was like, <em>I’m just angry and I’m just overreacting. I’m tired. I’m a mother. I have children. I’m just not my best self.</em> And then I looked back at that list, and it was damning. </p><p>There was also something where I got a new therapist, and she was like, “You have to understand that he may never change. And are you going to be happy if he never changes?”</p><p><strong>Virginia</strong></p><p>Because we can’t make other people change. </p><p><strong>Lyz</strong></p><p>No. You cannot control other people. So she was like, “Are you okay with doing this for the rest of your life?” And I was not. I was not okay. <strong>But that reality didn’t sink in until I had a real clear moment of oh, she’s right. It will never end and I need to either be okay or walk. So I walked.</strong></p><p><strong>Virginia</strong></p><p>I was thinking about what you just said about “it’s because I’m a mom and the kids are so much work.” I feel like the kids get a lot of misplaced blame. Just like you were saying it’s not the job, it’s not the kids either, necessarily. Not that parenting isn’t a very all-consuming, physically demanding job—it is. It’s a lot of labor. But again, <strong>when you’re feeling overburdened by motherhood, is it the children or is it the lack of the functional partner?</strong></p><p><strong>Lyz</strong></p><p>I felt, and I’ve talked to other women—this is very anecdotal. But we all feel like <strong>we became better parents once we became single parents because we were happier.</strong> <strong>It’s easier to parent when you’re happy.</strong></p><p>I didn’t feel like I had to be a buffer between my children and another person. I finally got time to myself so I could be a full human. I didn’t have to worry about somebody getting angry because the kids watched a TV show where there were swear words, just for a little example. I’m sure we all have our own personal examples of that. I finally just felt like I could be myself. <strong>We could just play on the floor and dinner didn’t have to be done because the kids don’t really care if dinner is a three course meal or not. </strong>You just want some cheese cubes and to build a couch fort, right? That’s all I want. I’m like, “Hit me up with some chicken nuggets and Dr. Pepper.”</p><p><strong>Virginia</strong></p><p>I feel that so much. And I mean, I’m probably the person who cared more about dinner in my marriage for so many reasons. We’re still in the first year of it, there’s a lot my kids are processing and having feelings about their life changing. But there is an ease to our relationship now. There is a new closeness. And I know their dad feels it, too, which is also cool. <strong>He’s getting to parent in a different way, too.</strong> <strong>Because our stuff is no longer getting in the way of how we relate to our kids. It is such a relief.</strong> I’m getting a lot of joy out of my daughters now, that I wasn’t always letting myself have in the past.</p><p><strong>Lyz</strong></p><p>There’s this lament from lots of women, that you’ll lose time with your kids. And I felt that, because I was very much the primary caretaker. I’m the second oldest of eight kids and I lived in a dorm room with a bunch of women in college and that I was an RA and then I got married. Like, I didn’t know how to be alone. I didn’t know how to not take care of someone.</p><p><strong>Virginia</strong></p><p>What do I do if I’m not changing a diaper?</p><p><strong>Lyz</strong></p><p>I didn’t know how to not take care of someone. And then all of a sudden I had alone time and I was like, <em>I’m missing crucial time with my children. If I’m not there, what will they do without their mother?</em></p><p>And then I heard an interview with Maria Shriver who had just gone through a divorce where she was just like, “My kids deserve a relationship with their father.” That really clicked something into place for me and <strong>I stopped seeing my time with my kids as this zero sum equation.</strong></p><p><strong>We do this to mothers in order to trap them into marriage, where it’s like, “If you’re not with your child all the time then you’re a terrible person.” That is really unsustainable. </strong>And I thought about my own relationship with my own father. And I was like, wow, I wish I had that unmediated relationship with him. God bless all of our fathers, he is not a perfect man. He is complicated, but I still love him. Even now, I still wish I would be able to have that kind of relationship with him that wasn’t always managed, you know? With my kids I just remind them, he loves you and you get a relationship with him. And I think that that’s a gift. It’s a real gift.</p><p><strong>Virginia</strong></p><p>I really had to grieve the idea that I wouldn’t live with my kids full time. I do want to hold space for that. </p><p><strong>Lyz</strong></p><p>It’s a huge. It feels so hard. And it feels like it’s your significance. Like my significance has been bearing witness to the little things for these little people. And if I don’t get those moments, then I am less somehow or that’s how it felt to me. I’m not trying to project on anyone else.</p><p><strong>Virginia</strong></p><p>Yeah, I think it was a little bit of that. And my older daughter had a lot of health issues when she was little, so I feel a lot of anxiety about time with her being very precious, period. I lost her early infancy to hospital beds, and this felt like another loss. And that’s real. And for anyone who’s dealing with that, I’m with you. That’s a valid thing.</p><p>But again, seeing the quality of my time with them change for the better, that really helps. And the time to myself, absolutely. The fact that I have time to be Virginia, own person, separate from Mom. All of that is really helpful. So it’s a process. It looks different for everyone. <strong>There’s the grief and then all this still being so much better than you imagined piece.</strong> That’s just a lot. It’s a mindfuck. </p><p><strong>Lyz</strong></p><p>It is and I didn’t go into divorce being like, it’s going to be great on the other side! Look at all these cultural depictions of single mothers that make it look so desirable! Every narrative, it feels like a single mom is just kind of sweaty and desperate and wears a lot of jorts and is probably waitressing. She just wants a man to come help her out. <strong>I had to just remind myself a lot, “When you had a man, he was not helping out.” </strong>Just let it go.</p><p><strong>Virginia</strong></p><p>Here’s another question from a listener and I think it is a really good one. This person says, <strong>“When it clicked the divorce was inevitable, what was the strongest emotion? And was there any relief?”</strong></p><p><strong>Lyz</strong></p><p><strong>Oh, it was all relief.</strong></p><p>Because I’d been holding so fast to something. It’s so amazing to talk to women because 9 times out of 10, when you say to a divorced woman, “when did you know it was time to go?” they’ll tell you a time three years before they actually left. They’ll be like, “There was this moment that I knew, but that’s not when I left.” Then you think, how long have we just been holding and trying and working and working? <strong>When you finally blink, when you finally say, okay, I can’t, and you let it go, it’s just this surge of relief. </strong></p><p>From the time I asked for the divorce to the time we moved out was like four months. So that’s the rough time, and Virginia knows, she’s heard me say this to other women before. This is the hard time. You’ll get through it. It’s going to be good at the end, but this is the time where it sucks. I had such a sense of relief and my ex really didn’t want the divorce so he was working to try and convince me that it was a bad idea. But the sense of relief that I had was when I had finally just called it was so palpable. I just felt I could finally sleep at night, that there was going to be no way that I was ever going to reconsider. <strong>It felt like something had just been taken off of my shoulders that I didn’t even know I was carrying. And it was the patriarchy, this whole time.</strong></p><p><strong>Virginia</strong></p><p>The whole time. </p><p>I think I also experienced mostly relief. One thing I think was true for me, and I’m curious to hear if it was true for you, or if in your reporting you feel like it’s common: I realized afterwards that all that time when I was fighting it and trying to make things work, all of that was me grieving the relationship. So a lot of people in my life were kind of shocked that by the time they heard, even people who had known some stuff was going on, were surprised when they saw me a month later after it was decided, I was suddenly doing really well. And they were like, “Are you not processing your grief? Are you hiding your feelings?” I think there was this sense of, “Are you in denial about how hard this is?” And I was like no, <strong>I did that already. And now I’m ready for it to be good.</strong></p><p><strong>Lyz</strong></p><p>I don’t know if this is true for everybody, but when you finally call it quits you’ve been going through it for so long, that ending—it just feels almost like a joy. All my good friends are divorced women and and I think they would all say the same. By the time you finally get there, by the time you finally call it, I’ve grieved. I’ve held so many things back. </p><p><strong>Virginia</strong></p><p>I do think relief being the biggest emotion is a pretty universal experience, even though the rest is different for everyone. If you get to the other side and realize you actually feel mostly joy, it probably just means you did the work already, and good for you.</p><p><strong>Lyz</strong></p><p>I don’t think there’s a right way to feel about these things. <strong>I think it’s really destabilizing for the people around you—especially your friends who are still really invested in their marriages— to see how happy you can be on the other side.</strong> That can be really, really destabilizing. They want you to be sad, they do not want you to be happy.</p><p>Not because they don’t want you to be happy, but because this is a deeply personal narrative that we get really invested in. To see someone be like, actually, no thank you. I don’t want to and I’m truly joyful with myself and my singleness on the other side is one of the reasons like people don’t like single people. Why we find that so destabilizing. It’s like, “I have invested 12 years of my life into this man and you’re saying I wasted my time?” Well, maybe.</p><p><strong>Virginia</strong></p><p>I’m saying, I’m not wasting <em>my</em> time anymore. </p><p><strong>Lyz</strong></p><p>I’m not wasting my time anymore. If that makes you uncomfortable, you might want to reflect on why that makes you feel uncomfortable. </p><p><strong>Virginia</strong></p><p>It’s that sort of comparison shopping thing we were talking about, where women are wanting to know, “Okay, what went wrong for you so I can reassure myself my situation is not that bad.” There is a lot of notes comparison that goes on and then your happiness on the other side, if they’re adding up the columns and being like, “wait, but I’m deciding I should stay,” they don’t know how to balance that. I get it. I was there. </p><p><strong>Lyz</strong></p><p>One of the reasons that I really wanted to write the book in the way that I did was because it is a real, personal place where politics hits our personhood in a way that is really hard to untangle because <strong>marriage is a legal system. It is a political system</strong>. We use it for our tax base. There’s a whole genre of political guy out there who says instead of funding the social safety net, we support marriages. Instead of giving kids free school lunches, we just make sure mom stays home more. This is public policy from Jimmy Carter to Bill Clinton to Barack Obama to George Bush.</p><p>It’s used as a system of social order, but it’s also personal. We love people, right? We want relationships. It’s a way that the political has become entangled with the personal. I think it’s worth reflecting on where that actually meets our oppression and what works for our liberation.</p><p>And there is a class of person for whom it works—upper middle class white ladies. Like, let me talk to my people here. You might be like, well, “My marriage works for me. I have a nice house. Like, maybe he’s not the best partner but economically, I’m fine.”</p><p><strong>But it’s intersectional, bitches. Think about who gets excluded from this.</strong> Historically, Black women are excluded, because, well, slavery. They couldn’t have relationships or marriages for a very long time outside of law. And then when that became legalized, even Sojourner Truth was like, “hey, we’re emancipated maybe let’s not get married because it seems like another form of enslavement.”</p><p>So when we think about who gets to keep a marriage and who doesn’t, who gets access to marriage and who doesn’t, it’s cut along the same race and class divides as everything else. We want to pretend it’s just this little bootstrapping thing, slap on enough lipstick, hit the right dating apps, anybody can get married. And that’s just not true. It should not be a social solution. And I think we really need to interrogate personally what makes your marriage work. Is it because you have a housekeeper? </p><p><strong>Virginia</strong></p><p>You can afford a nanny, </p><p><strong>Lyz</strong></p><p>You can afford a nanny. Is that why your marriage works? I mean, I had a housekeeper, that helped my marriage. </p><p>Then it’s just like these little Rube Goldberg contraptions that we like rely on or someone else’s underpaid or unpaid labor to compensate for our own misery. I just think it’s worth reflecting on and realizing that it’s just not a great system.</p><p><strong>Virginia</strong></p><p>You can outsource a lot of it and that can enable you to function for a long time, but it doesn’t mean the marriage or marriage as a system is functioning and benefiting you.</p><p><strong>Lyz</strong></p><p>Maybe it might be easier for you to save money in the long term. But is that worth your freedom? Is that worth giving up your career dreams and hopes? I don’t think so. There’s that line from Cruella Deville in the remake of “101 Dalmatians” with Glenn Close, where she was just like, <a href="https://getyarn.io/yarn-clip/273abb58-868c-44e0-9512-220b8ebb3577" target="_blank">“More good women have been lost to marriage than war and disease.”</a> And she’s right. But they have to put that in the mouth of the villain so it’s easier to dismiss.</p><p><strong>Virginia</strong></p><p>She was onto something, </p><p><strong>Lyz</strong></p><p>Not with the skinning the puppies, not the puppy slaughtering. I have two dogs. We love dogs. I am anti-skinning dogs, just to tell the people.</p><p><strong>Virginia</strong></p><p>Alright, I want to run through a couple last listener questions because this is some nuts and bolts stuff that I think folks will find really useful. <strong>What helped in the early days of separation? Any resources to recommend?</strong></p><p><strong>Lyz</strong></p><p><strong>If you can afford a good therapist, I would recommend finding one just for you.</strong> If your therapist became a couples therapist, get a new person. You need your own person. You need your own person in your corner. Any good therapist would also give you the same advice. Get your own therapist, if you can afford one.</p><p><strong>If not, tell your friends what you need. </strong>It is so hard to ask for what we need. I think there were some early days where I was lonely and I was texting my two best friends who live far, far away from me. I was just like, “I don’t miss my specific husband, but I miss having someone.” And then my friend Anna—Anna always showing up with a good quip—was like, “literally, why?” And I was like, well, okay, I’ll tell you. I just miss somebody having dinner with me. She’s like, “listen, your ex was not good at being a conversationalist when you had dinner together. So why don’t you just ask your friends?” And so I did.</p><p>I had to be vulnerable with my friends because people don’t know what you need. <strong>I had to say, “Hey, guys, I really could use somebody having lunch or dinner with me once a week on these days.”</strong> I could really use somebody coming over and having a glass of wine with me on my patio. Does somebody want to go on a walk with me? Those were the things that I had to ask for. It really helped. It helped to build community. It helped me make a lot of different types of friends in different walks of life that I thought was really helpful. </p><p><strong>So I think the very specific advice is, especially when we are doing all the labor in a relationship, we develop this like sense of hyper competence. I can do it all. I can do everything. Don’t. You don’t have to. You can just ask for help.</strong></p><p>I remember going to my therapists office one day, I couldn’t fix this lawnmower that I had in this house I rented and I was just crying. I was like, I can’t do this. She was just like, “ask for help, dumdum.” She didn’t say dumdum. But it was just like, why don’t you offer 50 bucks and post on the Facebook marketplace or ask somebody to come mow the lawn while you try to figure out the mower. She was like, you do not have to carry this all by yourself.</p><p>So those would be the like practical things. <strong>And take up a hobby, that one thing that you always wanted to do.</strong> I started stand up. It’s not going to be my career, I just wanted to do something I’d always wanted to do and never had the time. </p><p><strong>Virginia</strong></p><p>I also want to say, your friends will be so glad you made those specific asks. They want to help, but people don’t know how. If you’re like, I would love to have dinner with someone this weekend. We all are looking for that guidance.</p><p><strong>Lyz</strong></p><p>We all want to be asked out on dates by our friends! I literally love it when a friend will text me and be like, hey, can you like grab a drink real quick? And I will be like, I am there. Just ask. Just ask. </p><p><strong>Virginia</strong></p><p>I feel like my community ties are so much deeper now and it’s because I’ve had to ask people for help. It also means I’m more mindful of volunteering to host a playdate or like, do you need me to pick your kid up from this activity that our kids are going to be at? Because I’m aware in the back of my head that I’m asking for more favors so I want to also be helpful where it makes sense that I can be helpful. I just feel so much richer all around for it. </p><p><strong>Lyz</strong></p><p>I feel so much more connected to my community. I take myself out on a little date to this like restaurant in town that’s kind of fancy. I have made a lot of friends that way. The bartenders are my friends, the restaurant owners are my friends. I think I have pastor dad energy when I go into a place.</p><p><strong>Virginia</strong></p><p>You are very extroverted. My introvert people, you don’t have to do that. </p><p><strong>Lyz</strong></p><p>I’m the only extroverted writer in America. I am so extroverted. It’s quite a problem. But I have a great time.</p><p><strong>Virginia</strong></p><p>Another question I have here is: <strong>Could you talk about how divorced life isn’t lonely?</strong> You mentioned being lonely in the early days, but I think this is a big fear that women have that they’ll be so alone and miserable. And that has just not been my experience, but I didn’t know if that was just being a really good introvert.</p><p><strong>Lyz</strong></p><p><strong>There’s a difference between being alone and being lonely.</strong> We all need alone time. For me, I come at this a little bit differently than you introverts, but I really had a hard time being alone with myself. There was a lot about myself I did not like, I didn’t want to be with, I didn’t want to have to face. And a lot of that was some past trauma I was repressing. Read my second book, it’s in there. But I would go and talk to my therapist, and she’s like, you need to find a way to be comfortable alone. And stop filling it with adopting cats. </p><p><strong>Virginia</strong></p><p>Cats are great. </p><p><strong>Lyz</strong></p><p>Listen, if you need to use a pet or for us an emotional support, that is fine. I’m here to tell you, adopt as many dogs as you need. </p><p>But that aloneness part of it was really hard for me to grapple with. Once I did—and I think being alone in the pandemic really played a huge role in having to face myself. I remember just like a settling and just feeling so peaceful. </p><p>There’s nothing more lonely than sitting on a couch next to the person who’s supposed to love you, who has nothing to say to you. <strong>I have never been more lonely than when I was married. </strong>And sometimes now that I am not married, I am alone. But I am not lonely because I have friends of different ages and different walks and different backgrounds. Somebody is always available. I have parties at my house where I don’t have to worry about stressing out my husband and I can go out to eat, I can take myself out on dates, I can have hobbies, and I can do all of these things.</p><p>My life is so much fuller and richer with so many different types of relationships that I didn’t have the space for before, because I was trying so hard to make that heterosexual pact work. I was alienating people. Because I also couldn’t be honest about my life while I was still trying to protect that relationship. Now I just feel like I am often alone, but I’m not ever ever lonely. Oh God, I love my long walks now with my dog. We will just go walk for miles and miles and I’ll listen to an audiobook or nothing. It just feels great. Or those nights where I make a bowl of pasta and tuck myself into bed at 7pm.</p><p><strong>Virginia</strong></p><p>Ooh yes, with a book.</p><p><strong>Lyz</strong></p><p>Well for me it’s True Detective and a glass of wine. You think you’re better than me, reading all the time.</p><p><strong>Virginia</strong></p><p>I mean, it’s probably a romance novel.</p><p><strong>Lyz</strong></p><p>Slut! Let’s go!</p><p><strong>Virginia</strong></p><p>A very spicy one.</p><p><strong>Lyz</strong></p><p>I tell this to potential dates all the time: The bar for you is not being better than the last shitty guy, <strong>the bar for you is being better than me in my bed alone, with my vibrator and a glass of wine.</strong> </p><p><strong>Virginia</strong></p><p>Good luck to you, sir. </p><p><strong>Lyz</strong></p><p>Because that’s a great night. Then I fall asleep early, turn on the green noise on my little calm app. I sleep like a baby. It’s great.</p><p>Virginia</p><p>Alright, last question we’re going to do: <strong>What is something that has been unexpectedly positive after divorce for you?</strong></p><p><strong>Lyz</strong></p><p>The housework. I thought as a single mother, I’ll have less time. I’ll have less help. No. My house is cleaner. My house is still cleaner. I have two dogs. I have an Alaskan Malamute who is 123 pounds. She sheds, she’s dirty My house is still cleaner. The housework is still less. And it’s not because my standards have dropped. My standards have actually gotten higher. </p><p>I did the whole TikTok trend of reorganizing my fridge with all the clear containers because I’m easily influenced. And I was like, “This is crazy and unsustainable.” But it’s not crazy and it’s not unsustainable because I’m sustaining it. It’s easy for me to just say to my kids, “no just put it in a container” and then they do and they don’t fight. Well, my teen daughter fights me on everything, but that’s just her job. But that was the thing where I just was like, I’m gonna be this harried, overworked single mom and I found out that actually, I have way more free time. The house is cleaner. Let’s get a third dog. No, no, no.</p><p><strong>Virginia</strong></p><p>I think you’re good. As your friend, I think you’re good on pets.</p><p>I relate a little bit to the cleaning thing. Well, I think I’m unpacking my own slightly compulsive tidying tendencies that sometimes creates more work for myself. But just having my own space, was the thing I didn’t expect. I already loved my house. I already thought I liked how it looked. And then my kids’ dad took a lot of art with him that was more his taste, and suddenly I have blank walls and what am I going to put on them? <strong>Just putting more pink in rooms has been really thrilling.</strong> Just the subtle ways that <a href="https://virginiasolesmith.substack.com/p/how-do-you-take-up-space-at-home" target="_blank">I’m making it mine.</a> That is my joy. </p><p><strong>Lyz</strong></p><p>Oh, I love my bedroom. I love going into my bedroom because it’s mine. It feels safe. It feels beautiful. I bought all these crazy duvet covers and sheets and all these fancy throw pillows that he would have been like why? And I make my bed every day. I put the throw pillows on which I never did. It’s a joy. It’s a pleasure. It’s so fun.</p><p>And I know your listeners can’t see this but there’s a little picture behind me, that is a woman being burnt at the stake but she’s lighting a cigarette and that’s a little thing that I got that I never would have been able to spend money on before. It’s a joy. Making your space your own. I love it.</p><h3><strong>Butter</strong></h3><p><strong>Virginia</strong></p><p>On that note, we should do Butter and talk about other things that are bringing us joy right now. Lyz, what do you have for us? </p><p><strong>Lyz</strong></p><p>Okay,<a href="https://www.max.com/shows/true-detective/9a4a3645-74e0-4e4d-9f35-31464b402357" target="_blank"> True Detective, season four. </a>Jodie Foster. Kali Reis. She’s a newer actress. She’s so great. She’s a former boxer turned actress. I’ve never seen her in anything before. She’s now alongside Jodie Foster in True Detective Season Four. It’s so fun. It’s it’s demented. It’s everything you want out of a crime drama in the middle of the winter. </p><p>I’m also really obsessed with the jewelry of <a href="https://www.susanalexandra.com/" target="_blank">Susan Alexandra</a>, who’s this independent jewelry designer based out of Brooklyn. I was out in New York one time and a friend had these really beautiful <a href="https://www.susanalexandra.com/products/shrimp-cocktail-earrings?_pos=1&_sid=65f62ca2f&_ss=r" target="_blank">shrimp cocktail earrings</a>.</p><p><strong>Virginia</strong></p><p>Oh! Where you got that cool necklace.</p><p><strong>Lyz</strong></p><p>I looked up her stuff and it’s shockingly affordable. I was like, oh, this is jewelry that I love, it has a sense of humor, is beautifully designed and well made and I can afford it! So now I have this fun little Lyz necklace. Those are two things I am just like obsessed with right now.</p><p><strong>Virginia</strong></p><p>Those are excellent Butters. I’m just gonna give a real quick plug for and with full disclosure, I’m only on the first season. I’m late to this game. But <a href="https://screenrant.com/first-wives-club-show-netflix-top-10/#:~:text=First%20Wives%20Club%20has%20become,revenge%20on%20their%20ex%2Dhusbands." target="_blank">the remake of The First Wives Club</a> seems like a very appropriate Butter for this episode. </p><p><strong>Lyz</strong></p><p>Oh, I haven’t seen it yet. </p><p><strong>Virginia</strong></p><p>Well, it’s Michelle Buteau, who I love. She’s a fat Black comedian and just phenomenally talented. I’m blanking on the names of the other two actresses, but it’s a remake of the 1996 movie, now featuring three Black women all breaking up with shitty husbands and reclaiming their lives. I’m halfway through season one and it is a delight, so I’m hoping it continues to stick the landing. </p><p><strong>Lyz</strong></p><p>Good. I’ll cue it up after I watched Jodie Foster solving this very complicated crime drama in the middle of Alaska.</p><p><strong>Virginia</strong></p><p>Let’s tell folks where they can find you and how we can support your work. Of course everyone is going to buy <em><a href="https://www.splitrockbks.com/book/9780593241127" target="_blank">This American Ex-Wife</a></em><em>.</em></p><p><strong>Lyz</strong></p><p>You might think it is not for you. Then buy it for a friend. But also read it. I’ve been told it’s an easy read.</p><p><strong>Virginia</strong></p><p>I can confirm that it’s propulsive.</p><p><strong>Lyz</strong></p><p>Buy <em><a href="https://www.splitrockbks.com/book/9780593241127" target="_blank">This American Ex-Wife</a></em> wherever books are sold and then I have the newsletter,</p><p><a href="https://open.substack.com/pub/lyz" target="_blank">Men Yell at Me</a></p><p>, which you can find by Googling or going <a href="https://toLyzLenz.com" target="_blank">toLyzLenz.com</a>. Those are the places.</p><p><strong>Virginia</strong></p><p>It is always a delight to hang out with you, my fellow American ex-wife. Thank you.</p><p><strong>Lyz</strong></p><p>Thank you for joining me in the trenches.</p><p><strong>Virginia</strong></p><p>Happy to be here.</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and </em><em><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a></em><em> who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em> and </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>—</em><em><a href="https://bigundies.substack.com/subscribe?coupon=3c0cbef3" target="_blank">subscribe for 20% off</a></em><em>.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism! </em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 1 Aug 2024 09:02:14 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><p><strong>I’m Virginia Sole-Smith, and today my guest is my good friend Lyz Lenz.</strong></p><p><a href="https://open.substack.com/users/7994-lyz?utm_source=mentions" target="_blank">lyz</a> is a journalist living in Iowa. She is the writer behind the newsletter <a href="https://open.substack.com/pub/lyz" target="_blank">Men Yell at Me</a>, and the <em>New York Times </em>bestselling author of <em><a href="https://www.splitrockbks.com/book/9780593241127" target="_blank">This American Ex-Wife: How I Ended My Marriage and Started My Life</a></em>. In this brave, brilliant, impeccably researched book, Lyz offers us a clear solution to the systemic inequalities within the institution of marriage—and it’s far more liberating than I ever imagined it could be.</p><p>Lyz’s work has been really important to me personally <a href="https://virginiasolesmith.substack.com/p/some-personal-news" target="_blank">in the last year.</a> This episode <a href="https://patreon.com/posts/is-mom-rage-rage-140045012" target="_blank">first ran in February</a> and it is the most downloaded episode ever of the Burnt Toast Podcast. Which is very interesting because <a href="https://virginiasolesmith.substack.com/p/is-heterosexual-marriage-a-diet?utm_source=publication-search" target="_blank">whenever I talk about divorce</a> in this space, I also get a lot of pushback…from the men, of course. But also from women who are anxious and eager to defend how marriage has worked for them.</p><p>What this tells me is that interrogating the institution of marriage is important work, wherever you are on the spectrum of married, partnered, divorce-curious, divorced, or single. And no matter what you choose personally, <strong>there are a lot of good reasons for a lot of us to be less afraid of divorce.</strong></p><p><strong>You can order </strong><u><em><strong><a href="https://www.splitrockbks.com/book/9780593241127" target="_blank">This American Ex-Wife</a></strong></em></u><strong> from the Burnt Toast Bookshop. Don’t forget, you can always take 10 percent off that purchase if you also order (or have already ordered!) </strong><u><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em></u><em><strong> </strong></em><strong>from Split Rock Books! (Just use the code FATTALK at checkout.)</strong></p><h3><strong>Episode 153 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Okay, I have a listener question that seems like the perfect kickoff for us. This person says: <strong>“Is there such a thing as a good marriage that lasts a lifetime, or should we rethink the whole institution?” </strong>Lyz, go!</p><p><strong>Lyz</strong></p><p>Wow, really just getting right to the heart of it. So I think there are a couple assumptions baked into that question. Like the assumption that a good marriage lasts a lifetime. <strong>I think that there are a lot of good relationships that do not last a lifetime.</strong></p><p>And I don’t think that’s always just about divorce! Life is full of complications. There’s tragedy, there’s so much we can’t control. So I think having this idea in your head of “a good marriage lasts for your entire life” is really limiting and puts us in places where we don’t want to be, where you’re just holding on to something that no longer serves you because you have this idea of what life is supposed to be. <strong>What I think we need to do is reframe what our idea of a successful relationship looks like.</strong></p><p>But to answer the question directly: <strong>Yes, we should rethink the institution of marriage—and not just its longevity.</strong> We need to rethink the way in which we personally practice marriage and the way in which societally we enforce marriage and the rules of marriage.</p><p>Because you can be two very fair, egalitarian, loving people going into a union. You get married and five years down the road, you have two little kids and you’re wondering where all that equality went. And it didn’t leave for lack of trying, it left for lack of societal support. It left because you were not getting paid as much as your husband. That’s a huge problem. America was closing that wage gap and we petered out around 2008. We haven’t made any gains on that. And child care is unaffordable, so you then take on that burden.</p><p>And then, it’s really hard to rethink who does the grocery shop. Who washes the floors? Who does the laundry? And these are just the tiny little things where you compromise, and you compromise, you compromise. Then all of a sudden, you’re at a place where you’re waking up one morning and you’re like, “I thought I married a feminist.” You’re like, we thought we were going to be so equal and we couldn’t. And that’s the way that we’ve constructed marriage as a society.</p><p>I think it’s important to reframe our idea of what does “success” look like? We should be asking ourselves, what does a successful life looks like for me? What is my happiness? <strong>Center your happiness, because we have no guarantees in this life. </strong>Like, you can be in love with somebody and they can leave. You can’t control that, right? So you have to say, “What does a good, happy, successful life look like to me, knowing that there are variables in this world that I cannot control?”</p><p><strong>What I’m asking women to do is to center their own happiness and center their success in a way that is radical. And probably going to be deeply destabilizing for their relationships.</strong></p><p><strong>Virginia</strong></p><p>To your point about the systemic structures that are in place that make this such an impossible project: I was texting with our mutual friend <a href="https://open.substack.com/users/1257598-sara-petersen?utm_source=mentions" target="_blank">Sara Petersen</a> and she was sending me screenshots of registering her youngest for kindergarten. And there was only one spot on the form to put down a parent’s name. She was like, “So if I can’t even list their dad, that means their dad is never going to get called when the kid is sick.” It’s just built right in. There’s a default assumption of who’s doing this labor and this mental load.</p><p><strong>Lyz</strong></p><p>There was <a href="https://parentdata.org/household-division-of-labor/" target="_blank">a study that I saw</a> where researchers were having men email the school to set up a time to talk about their kid. The email would say something like, “I am available at this time and if you can’t make those times, then my wife is available.” And every time the school would be like, “Have your wife come in.” Even when the fathers were taking initiative, the bias of the people on the other end was to always prefer the mother. And you know, I’m never gonna go easy on a guy in any situation, but it’s also like the deck is stacked against these guys who do want to take paternity leave, maybe they do want to be the primary care parent.</p><p><strong>With my own kids’ school, we have to keep saying, “There are two households. You need to communicate with both of us.”</strong> Like, if you sent home a form we need two copies or just send it in an email. This isn’t that hard. They just get so flustered when you’re like, “Talk to both of us. We are both the parents and we’re split up, so we’re not in the same house.”</p><p>We do communicate pretty well about school stuff, but a form had gone to my ex’s house and he hadn’t seen it. I mean, God bless, it was my 10-year-old son. There’s a little bit of chaos involved there. So none of us had seen this form until my 10-year-old was like, “Oh, in three days I have this project due.” 10 year olds need to step up, this is a time to learn, but it’s also just one of those things.</p><p><strong>Virginia</strong></p><p>Oh, it is so real. Divorce mental load is on my list first to talk about. </p><p><strong>Lyz</strong></p><p>Do you want to talk about it? I’m so ready to talk about divorce mental load.</p><p><strong>Virginia</strong></p><p>Yes. I need to vent for a second about our school district’s bus department. My kids’ dad lives on the same street as me now. He just bought a house a few doors down which is, in theory, the dream joint custody scenario. But getting the bus to understand that it’s going to stop at two places—like, on some days you’re going to stop here and on some days you’re going to stop here. I have resorted to putting a color-coded tag on my six-year-old that says mom or dad—I’m labeling on her backpack, not her, to be clear. But that is the only way I can ensure she goes to the right place, because the guy who runs the bus system was like, “Your custody schedule is really complicated for us. Do you think you could simplify?” and I was like, “No, I’m not going to change my custody schedule to make the director of transportation’s life easier.”</p><p>Divorce mental load</p><p><strong>Lyz</strong></p><p>Sir, have you never heard of people splitting up before?</p><p>Another divorce mental load thing is every year, at the beginning of the school year, I sit down—and I take a day, because I am not good at scheduling. My mind is not an organized mind. I have had to learn because I am a woman, right? So I had to learn how to be organized.</p><p><strong>Virginia</strong></p><p>I am expected to have these skills.</p><p><strong>Lyz</strong></p><p>I love it when men are like, “I’m just not good at it.” And I’m like <em>eye twitch, eye twitch</em> “Me either, bro.”</p><p><strong>Virginia</strong></p><p>Must be nice to have that option. </p><p><strong>Lyz</strong></p><p>I would love to get to suck at something. <strong>My goal for the future is to be more incompetent</strong>. So I have to take a whole day, sometimes two days, and just sit down before the school year starts. And sometime in July, too, because I have to get it done early. But I sit down and I organize sports schedules, music schedules, the whole school schedule into the calendar. My daughter is a sports girl so I get the I get all the swim meets, tentative and non-tentative. in the calendar. I get that updated practice schedule on the calendar. The kids love their music lessons and can’t quit them, so we have piano and then drums and clarinet. It’s all of these things and I sit down and I do it. </p><p><strong>It makes me resentful because we split up because I was sick of doing all the work. </strong>And here I am, I have to take off two days to focus on this. I don’t get paid for this. And I have to do it. But I mean, I’d so much rather have this than anything else.</p><p>Every year, we go to the school open house and every year I look the teachers deadass in the eyes and I go, “We are divorced. We need two copies of what you are handing out to us.” <strong>So it doesn’t end, but at least now I can sleep alone.</strong></p><p><strong>Virginia</strong></p><p>I think what we’re saying is, divorce mental load is just an extension of the way the system of marriage is built on the premise that the wife will do all the work. Because there is really no system of divorce, right?<strong> There is no way in which our systems are built for divorced families other than to continue to assume that the wife will do all the work.</strong></p><p><strong>Lyz</strong></p><p>Yes. Even though divorce has been around since the foundation of America. If you read my book, you will see. It’s literally baked into our foundation. </p><p>Thomas Jefferson, actually, wrote this brief called “in defense of divorce.” He was basically saying, we founded this country on liberty for all so we should have the liberty to leave marriages. Except it was Thomas Jefferson, so he was like, “but the man gets the liberty.” I remember reading that and I was like, <em>whoa, Thomas! Like, thank you.</em> And then he was actually like, a man has the liberty to leave his marriage if his wife is not putting out, basically. So I was like, <em>oh, there it is.</em> </p><p>But at Seneca Falls, women were just like, hey, by the way, you founded a country on freedom and independence and then you get mad when we say we want freedom and independence. Like, hell yeah, sisters. </p><p>So divorce has been around, and you’d think we would figure it out. But we’re not going to figure it out because that would require respecting women’s autonomy.</p><p><strong>Virginia</strong></p><p>And yet, as you’re saying, as I also want to say so clearly: Divorce has been better for you. Divorce has been so much better for me. It is better for every woman we know who has gotten divorced. And when I read your book, I kept thinking about how there have been so many books about mom rage. All exploring these questions: <em>Why are women so angry? Why are mothers so angry?</em></p><p>And I am honestly really over that genre, not to criticize those authors who I think are doing really meaningful work. But I was talking to another divorced friend about this, and I think <strong>when we talk about “mom rage,” we usually mean “marriage rage.”</strong> Women are miserable and overburdened in marriages because of how marriage is designed to fail us, and because so many heterosexual men are comfortable with that dynamic. And so I just love that your book gives us a hopeful alternative. </p><p><strong>Lyz</strong></p><p>It reminds me of something I once read that was about this genre of “unsatisfied housewife books.” It was just like, “They can dress up their rage, they can dress up their anxiety, they can put little frills and bows on it, but it never goes anywhere. You just have to live with it.” And I know this isn’t the end goal of a lot of these projects, but there’s a part of me that worries about normalizing that. Sure you’re mad, but you don’t go anywhere. You don’t change anything.</p><p>I was talking to a friend the other day who was like, “My job is just so hard to do with three kids and so I’m really angry at my job.” And I was like, “Is it hard for your husband to do his job with three kids? Why is it not hard for him?”</p><p>It’s easier to take that rage and channel it towards things that we cannot change. Because I think we’re really afraid of what that other side would look like. <strong>I think deep down inside we know it’s going to break our relationships.</strong> <strong>Let’s be mad at what deserves our rage.</strong> It’s the system that’s oppressing us. It’s not your job because your partner has a job and he can do it. Get mad at the person who’s not wiping the counters. But it’s exhausting, right? You’re like, “I love him.”</p><p><strong>Virginia</strong></p><p>We get that people love their husbands.</p><p><strong>Lyz</strong></p><p>I mean, do we?</p><p><strong>Virginia</strong></p><p>We hear you.</p><p><strong>Lyz</strong></p><p>It’s a concept that intellectually I grasp, yes.</p><p><strong>Virginia</strong></p><p>We’re just saying:<strong> Building your entire life’s happiness based on the premise of romantic love is a shaky, shaky business.</strong></p><p><strong>Lyz</strong></p><p>At best. And then, people will say, “Well, he is a good man and I’ll never find anything better.” One of the reasons I wanted to write this book is to say: <strong>You are that something better</strong>.</p><p>Even if you are in a good relationship, you have to be that something better. Because, again, you do not know what is going to happen. He could Charles Lindbergh you and have a second family in Germany. Or, God forbid, die in a car accident. We have to find ways to center our happiness. Women are not taught to center our happiness. <strong>We are taught that life is miserable and that our happiness is frivolous and that we have to throw ourselves onto the pyre of marriage and motherhood.</strong> <strong>I’m saying take yourself down off that cross because we need the wood.</strong></p><p><strong>Virginia</strong></p><p>Another listener question that dovetails beautifully with that is, <strong>“How do you know when it’s time to give up, versus continue trying to work on or salvage a relationship?”</strong></p><p><strong>Lyz</strong></p><p>If anyone has ever been divorced—and Virginia, you can give me an amen. The moment you tell people you’re getting divorced, women crawl out of the woodwork to whisper into your ear, your emails, your DMS to be like, “How do you know? How did you know? What did you do? How did you know?”</p><p><strong>I think, if you’re asking that question, it’s time. It’s time. </strong></p><p>When somebody is asking that question, I know they’re in that place where they’re looking at other marriages and other divorces and they’re saying, “My husband’s not that bad.” I can put up with this or “Well, he didn’t cheat on me. He didn’t hit me. He just doesn’t wipe the counters and thinks my writing is ridiculous.” <strong>He doesn’t have to be a villain for you to be unhappy. </strong>Why do you want to be in a situation where you’re unhappy and you’re trying so hard to be happy and he doesn’t care? </p><p>I remember being in this place where I was evaluating my marriage against Shirley Jackson’s marriage, which was famously very miserable. I was like, “Well, if she can do it, I can do it.” My dear friend Anna was like, “Hey, so that’s not the bar.”<strong> Your life is not a game of chicken. You do not have to wait for someone else to blink first. Your happiness is enough. You don’t have to justify it. </strong>You can just say, “I am deeply unhappy. I am trying to be happy. I have been trying to work with you and it’s not working. And I would like to try something else now.”</p><p>Because if we’ve learned one thing from 2020, it’s: <strong>We only have like one wild and precious life. Why do you want to spend it training a grown man like a golden retriever to care about you?</strong></p><p><strong>Virginia</strong></p><p>I’ll amen that.</p><p><strong>Lyz</strong></p><p>So that’s just my answer. It’s not a game of chicken. <strong>You’re unhappy. That’s enough. </strong>And women are so good at downplaying their own unhappiness or their happiness. But if somebody is saying “I’m unhappy,” they’re not being frivolous.</p><p><strong>Virginia</strong></p><p>I think, for me, what it took was getting clear on what I wanted, on what a happy life looked like to me—and realizing that the marriage was not supporting that happiness. It was no longer the contributing or defining factor of the happiness, that we had run our course. The happy life I was envisioning for myself didn’t have to include him or didn’t have to include being married, period.</p><p>So, how do you know when it’s time? For someone who is thinking that and maybe still really scared to hear that answer, starting from this place of what does happiness look like for me? What does the happy life look like for me? It might be a really useful kind of exercise or work to do in therapy or whatever. <strong>Because the clearer I got on that, the more I knew it was time.</strong></p><p><strong>Lyz</strong></p><p>I started making a list in that last very hard year of our marriage. Every time we fought, I’d write what it was about. I remember after doing this for a couple months, and I was trying to write my first book and research it. So when I’d have these precious moments to myself—because my kids were still very little then. When I’d have a moment to breathe, my mind would just be filled with my fears and anxieties about my personal life. I was like, “In order to get my book done, in order to achieve my dream, I have to find some peace.” So I just set a little timer, fifteen minutes, journal journal journal, type type type, close it. Get to work. </p><p>When I went back and looked at that list, it was so damning because we are so good at gaslighting ourselves. We’re so good at forgetting. We’re so good at believing we are the bad guy, right? Or we’re just not trying hard enough or something. I think there was part of me that was like, <em>I’m just angry and I’m just overreacting. I’m tired. I’m a mother. I have children. I’m just not my best self.</em> And then I looked back at that list, and it was damning. </p><p>There was also something where I got a new therapist, and she was like, “You have to understand that he may never change. And are you going to be happy if he never changes?”</p><p><strong>Virginia</strong></p><p>Because we can’t make other people change. </p><p><strong>Lyz</strong></p><p>No. You cannot control other people. So she was like, “Are you okay with doing this for the rest of your life?” And I was not. I was not okay. <strong>But that reality didn’t sink in until I had a real clear moment of oh, she’s right. It will never end and I need to either be okay or walk. So I walked.</strong></p><p><strong>Virginia</strong></p><p>I was thinking about what you just said about “it’s because I’m a mom and the kids are so much work.” I feel like the kids get a lot of misplaced blame. Just like you were saying it’s not the job, it’s not the kids either, necessarily. Not that parenting isn’t a very all-consuming, physically demanding job—it is. It’s a lot of labor. But again, <strong>when you’re feeling overburdened by motherhood, is it the children or is it the lack of the functional partner?</strong></p><p><strong>Lyz</strong></p><p>I felt, and I’ve talked to other women—this is very anecdotal. But we all feel like <strong>we became better parents once we became single parents because we were happier.</strong> <strong>It’s easier to parent when you’re happy.</strong></p><p>I didn’t feel like I had to be a buffer between my children and another person. I finally got time to myself so I could be a full human. I didn’t have to worry about somebody getting angry because the kids watched a TV show where there were swear words, just for a little example. I’m sure we all have our own personal examples of that. I finally just felt like I could be myself. <strong>We could just play on the floor and dinner didn’t have to be done because the kids don’t really care if dinner is a three course meal or not. </strong>You just want some cheese cubes and to build a couch fort, right? That’s all I want. I’m like, “Hit me up with some chicken nuggets and Dr. Pepper.”</p><p><strong>Virginia</strong></p><p>I feel that so much. And I mean, I’m probably the person who cared more about dinner in my marriage for so many reasons. We’re still in the first year of it, there’s a lot my kids are processing and having feelings about their life changing. But there is an ease to our relationship now. There is a new closeness. And I know their dad feels it, too, which is also cool. <strong>He’s getting to parent in a different way, too.</strong> <strong>Because our stuff is no longer getting in the way of how we relate to our kids. It is such a relief.</strong> I’m getting a lot of joy out of my daughters now, that I wasn’t always letting myself have in the past.</p><p><strong>Lyz</strong></p><p>There’s this lament from lots of women, that you’ll lose time with your kids. And I felt that, because I was very much the primary caretaker. I’m the second oldest of eight kids and I lived in a dorm room with a bunch of women in college and that I was an RA and then I got married. Like, I didn’t know how to be alone. I didn’t know how to not take care of someone.</p><p><strong>Virginia</strong></p><p>What do I do if I’m not changing a diaper?</p><p><strong>Lyz</strong></p><p>I didn’t know how to not take care of someone. And then all of a sudden I had alone time and I was like, <em>I’m missing crucial time with my children. If I’m not there, what will they do without their mother?</em></p><p>And then I heard an interview with Maria Shriver who had just gone through a divorce where she was just like, “My kids deserve a relationship with their father.” That really clicked something into place for me and <strong>I stopped seeing my time with my kids as this zero sum equation.</strong></p><p><strong>We do this to mothers in order to trap them into marriage, where it’s like, “If you’re not with your child all the time then you’re a terrible person.” That is really unsustainable. </strong>And I thought about my own relationship with my own father. And I was like, wow, I wish I had that unmediated relationship with him. God bless all of our fathers, he is not a perfect man. He is complicated, but I still love him. Even now, I still wish I would be able to have that kind of relationship with him that wasn’t always managed, you know? With my kids I just remind them, he loves you and you get a relationship with him. And I think that that’s a gift. It’s a real gift.</p><p><strong>Virginia</strong></p><p>I really had to grieve the idea that I wouldn’t live with my kids full time. I do want to hold space for that. </p><p><strong>Lyz</strong></p><p>It’s a huge. It feels so hard. And it feels like it’s your significance. Like my significance has been bearing witness to the little things for these little people. And if I don’t get those moments, then I am less somehow or that’s how it felt to me. I’m not trying to project on anyone else.</p><p><strong>Virginia</strong></p><p>Yeah, I think it was a little bit of that. And my older daughter had a lot of health issues when she was little, so I feel a lot of anxiety about time with her being very precious, period. I lost her early infancy to hospital beds, and this felt like another loss. And that’s real. And for anyone who’s dealing with that, I’m with you. That’s a valid thing.</p><p>But again, seeing the quality of my time with them change for the better, that really helps. And the time to myself, absolutely. The fact that I have time to be Virginia, own person, separate from Mom. All of that is really helpful. So it’s a process. It looks different for everyone. <strong>There’s the grief and then all this still being so much better than you imagined piece.</strong> That’s just a lot. It’s a mindfuck. </p><p><strong>Lyz</strong></p><p>It is and I didn’t go into divorce being like, it’s going to be great on the other side! Look at all these cultural depictions of single mothers that make it look so desirable! Every narrative, it feels like a single mom is just kind of sweaty and desperate and wears a lot of jorts and is probably waitressing. She just wants a man to come help her out. <strong>I had to just remind myself a lot, “When you had a man, he was not helping out.” </strong>Just let it go.</p><p><strong>Virginia</strong></p><p>Here’s another question from a listener and I think it is a really good one. This person says, <strong>“When it clicked the divorce was inevitable, what was the strongest emotion? And was there any relief?”</strong></p><p><strong>Lyz</strong></p><p><strong>Oh, it was all relief.</strong></p><p>Because I’d been holding so fast to something. It’s so amazing to talk to women because 9 times out of 10, when you say to a divorced woman, “when did you know it was time to go?” they’ll tell you a time three years before they actually left. They’ll be like, “There was this moment that I knew, but that’s not when I left.” Then you think, how long have we just been holding and trying and working and working? <strong>When you finally blink, when you finally say, okay, I can’t, and you let it go, it’s just this surge of relief. </strong></p><p>From the time I asked for the divorce to the time we moved out was like four months. So that’s the rough time, and Virginia knows, she’s heard me say this to other women before. This is the hard time. You’ll get through it. It’s going to be good at the end, but this is the time where it sucks. I had such a sense of relief and my ex really didn’t want the divorce so he was working to try and convince me that it was a bad idea. But the sense of relief that I had was when I had finally just called it was so palpable. I just felt I could finally sleep at night, that there was going to be no way that I was ever going to reconsider. <strong>It felt like something had just been taken off of my shoulders that I didn’t even know I was carrying. And it was the patriarchy, this whole time.</strong></p><p><strong>Virginia</strong></p><p>The whole time. </p><p>I think I also experienced mostly relief. One thing I think was true for me, and I’m curious to hear if it was true for you, or if in your reporting you feel like it’s common: I realized afterwards that all that time when I was fighting it and trying to make things work, all of that was me grieving the relationship. So a lot of people in my life were kind of shocked that by the time they heard, even people who had known some stuff was going on, were surprised when they saw me a month later after it was decided, I was suddenly doing really well. And they were like, “Are you not processing your grief? Are you hiding your feelings?” I think there was this sense of, “Are you in denial about how hard this is?” And I was like no, <strong>I did that already. And now I’m ready for it to be good.</strong></p><p><strong>Lyz</strong></p><p>I don’t know if this is true for everybody, but when you finally call it quits you’ve been going through it for so long, that ending—it just feels almost like a joy. All my good friends are divorced women and and I think they would all say the same. By the time you finally get there, by the time you finally call it, I’ve grieved. I’ve held so many things back. </p><p><strong>Virginia</strong></p><p>I do think relief being the biggest emotion is a pretty universal experience, even though the rest is different for everyone. If you get to the other side and realize you actually feel mostly joy, it probably just means you did the work already, and good for you.</p><p><strong>Lyz</strong></p><p>I don’t think there’s a right way to feel about these things. <strong>I think it’s really destabilizing for the people around you—especially your friends who are still really invested in their marriages— to see how happy you can be on the other side.</strong> That can be really, really destabilizing. They want you to be sad, they do not want you to be happy.</p><p>Not because they don’t want you to be happy, but because this is a deeply personal narrative that we get really invested in. To see someone be like, actually, no thank you. I don’t want to and I’m truly joyful with myself and my singleness on the other side is one of the reasons like people don’t like single people. Why we find that so destabilizing. It’s like, “I have invested 12 years of my life into this man and you’re saying I wasted my time?” Well, maybe.</p><p><strong>Virginia</strong></p><p>I’m saying, I’m not wasting <em>my</em> time anymore. </p><p><strong>Lyz</strong></p><p>I’m not wasting my time anymore. If that makes you uncomfortable, you might want to reflect on why that makes you feel uncomfortable. </p><p><strong>Virginia</strong></p><p>It’s that sort of comparison shopping thing we were talking about, where women are wanting to know, “Okay, what went wrong for you so I can reassure myself my situation is not that bad.” There is a lot of notes comparison that goes on and then your happiness on the other side, if they’re adding up the columns and being like, “wait, but I’m deciding I should stay,” they don’t know how to balance that. I get it. I was there. </p><p><strong>Lyz</strong></p><p>One of the reasons that I really wanted to write the book in the way that I did was because it is a real, personal place where politics hits our personhood in a way that is really hard to untangle because <strong>marriage is a legal system. It is a political system</strong>. We use it for our tax base. There’s a whole genre of political guy out there who says instead of funding the social safety net, we support marriages. Instead of giving kids free school lunches, we just make sure mom stays home more. This is public policy from Jimmy Carter to Bill Clinton to Barack Obama to George Bush.</p><p>It’s used as a system of social order, but it’s also personal. We love people, right? We want relationships. It’s a way that the political has become entangled with the personal. I think it’s worth reflecting on where that actually meets our oppression and what works for our liberation.</p><p>And there is a class of person for whom it works—upper middle class white ladies. Like, let me talk to my people here. You might be like, well, “My marriage works for me. I have a nice house. Like, maybe he’s not the best partner but economically, I’m fine.”</p><p><strong>But it’s intersectional, bitches. Think about who gets excluded from this.</strong> Historically, Black women are excluded, because, well, slavery. They couldn’t have relationships or marriages for a very long time outside of law. And then when that became legalized, even Sojourner Truth was like, “hey, we’re emancipated maybe let’s not get married because it seems like another form of enslavement.”</p><p>So when we think about who gets to keep a marriage and who doesn’t, who gets access to marriage and who doesn’t, it’s cut along the same race and class divides as everything else. We want to pretend it’s just this little bootstrapping thing, slap on enough lipstick, hit the right dating apps, anybody can get married. And that’s just not true. It should not be a social solution. And I think we really need to interrogate personally what makes your marriage work. Is it because you have a housekeeper? </p><p><strong>Virginia</strong></p><p>You can afford a nanny, </p><p><strong>Lyz</strong></p><p>You can afford a nanny. Is that why your marriage works? I mean, I had a housekeeper, that helped my marriage. </p><p>Then it’s just like these little Rube Goldberg contraptions that we like rely on or someone else’s underpaid or unpaid labor to compensate for our own misery. I just think it’s worth reflecting on and realizing that it’s just not a great system.</p><p><strong>Virginia</strong></p><p>You can outsource a lot of it and that can enable you to function for a long time, but it doesn’t mean the marriage or marriage as a system is functioning and benefiting you.</p><p><strong>Lyz</strong></p><p>Maybe it might be easier for you to save money in the long term. But is that worth your freedom? Is that worth giving up your career dreams and hopes? I don’t think so. There’s that line from Cruella Deville in the remake of “101 Dalmatians” with Glenn Close, where she was just like, <a href="https://getyarn.io/yarn-clip/273abb58-868c-44e0-9512-220b8ebb3577" target="_blank">“More good women have been lost to marriage than war and disease.”</a> And she’s right. But they have to put that in the mouth of the villain so it’s easier to dismiss.</p><p><strong>Virginia</strong></p><p>She was onto something, </p><p><strong>Lyz</strong></p><p>Not with the skinning the puppies, not the puppy slaughtering. I have two dogs. We love dogs. I am anti-skinning dogs, just to tell the people.</p><p><strong>Virginia</strong></p><p>Alright, I want to run through a couple last listener questions because this is some nuts and bolts stuff that I think folks will find really useful. <strong>What helped in the early days of separation? Any resources to recommend?</strong></p><p><strong>Lyz</strong></p><p><strong>If you can afford a good therapist, I would recommend finding one just for you.</strong> If your therapist became a couples therapist, get a new person. You need your own person. You need your own person in your corner. Any good therapist would also give you the same advice. Get your own therapist, if you can afford one.</p><p><strong>If not, tell your friends what you need. </strong>It is so hard to ask for what we need. I think there were some early days where I was lonely and I was texting my two best friends who live far, far away from me. I was just like, “I don’t miss my specific husband, but I miss having someone.” And then my friend Anna—Anna always showing up with a good quip—was like, “literally, why?” And I was like, well, okay, I’ll tell you. I just miss somebody having dinner with me. She’s like, “listen, your ex was not good at being a conversationalist when you had dinner together. So why don’t you just ask your friends?” And so I did.</p><p>I had to be vulnerable with my friends because people don’t know what you need. <strong>I had to say, “Hey, guys, I really could use somebody having lunch or dinner with me once a week on these days.”</strong> I could really use somebody coming over and having a glass of wine with me on my patio. Does somebody want to go on a walk with me? Those were the things that I had to ask for. It really helped. It helped to build community. It helped me make a lot of different types of friends in different walks of life that I thought was really helpful. </p><p><strong>So I think the very specific advice is, especially when we are doing all the labor in a relationship, we develop this like sense of hyper competence. I can do it all. I can do everything. Don’t. You don’t have to. You can just ask for help.</strong></p><p>I remember going to my therapists office one day, I couldn’t fix this lawnmower that I had in this house I rented and I was just crying. I was like, I can’t do this. She was just like, “ask for help, dumdum.” She didn’t say dumdum. But it was just like, why don’t you offer 50 bucks and post on the Facebook marketplace or ask somebody to come mow the lawn while you try to figure out the mower. She was like, you do not have to carry this all by yourself.</p><p>So those would be the like practical things. <strong>And take up a hobby, that one thing that you always wanted to do.</strong> I started stand up. It’s not going to be my career, I just wanted to do something I’d always wanted to do and never had the time. </p><p><strong>Virginia</strong></p><p>I also want to say, your friends will be so glad you made those specific asks. They want to help, but people don’t know how. If you’re like, I would love to have dinner with someone this weekend. We all are looking for that guidance.</p><p><strong>Lyz</strong></p><p>We all want to be asked out on dates by our friends! I literally love it when a friend will text me and be like, hey, can you like grab a drink real quick? And I will be like, I am there. Just ask. Just ask. </p><p><strong>Virginia</strong></p><p>I feel like my community ties are so much deeper now and it’s because I’ve had to ask people for help. It also means I’m more mindful of volunteering to host a playdate or like, do you need me to pick your kid up from this activity that our kids are going to be at? Because I’m aware in the back of my head that I’m asking for more favors so I want to also be helpful where it makes sense that I can be helpful. I just feel so much richer all around for it. </p><p><strong>Lyz</strong></p><p>I feel so much more connected to my community. I take myself out on a little date to this like restaurant in town that’s kind of fancy. I have made a lot of friends that way. The bartenders are my friends, the restaurant owners are my friends. I think I have pastor dad energy when I go into a place.</p><p><strong>Virginia</strong></p><p>You are very extroverted. My introvert people, you don’t have to do that. </p><p><strong>Lyz</strong></p><p>I’m the only extroverted writer in America. I am so extroverted. It’s quite a problem. But I have a great time.</p><p><strong>Virginia</strong></p><p>Another question I have here is: <strong>Could you talk about how divorced life isn’t lonely?</strong> You mentioned being lonely in the early days, but I think this is a big fear that women have that they’ll be so alone and miserable. And that has just not been my experience, but I didn’t know if that was just being a really good introvert.</p><p><strong>Lyz</strong></p><p><strong>There’s a difference between being alone and being lonely.</strong> We all need alone time. For me, I come at this a little bit differently than you introverts, but I really had a hard time being alone with myself. There was a lot about myself I did not like, I didn’t want to be with, I didn’t want to have to face. And a lot of that was some past trauma I was repressing. Read my second book, it’s in there. But I would go and talk to my therapist, and she’s like, you need to find a way to be comfortable alone. And stop filling it with adopting cats. </p><p><strong>Virginia</strong></p><p>Cats are great. </p><p><strong>Lyz</strong></p><p>Listen, if you need to use a pet or for us an emotional support, that is fine. I’m here to tell you, adopt as many dogs as you need. </p><p>But that aloneness part of it was really hard for me to grapple with. Once I did—and I think being alone in the pandemic really played a huge role in having to face myself. I remember just like a settling and just feeling so peaceful. </p><p>There’s nothing more lonely than sitting on a couch next to the person who’s supposed to love you, who has nothing to say to you. <strong>I have never been more lonely than when I was married. </strong>And sometimes now that I am not married, I am alone. But I am not lonely because I have friends of different ages and different walks and different backgrounds. Somebody is always available. I have parties at my house where I don’t have to worry about stressing out my husband and I can go out to eat, I can take myself out on dates, I can have hobbies, and I can do all of these things.</p><p>My life is so much fuller and richer with so many different types of relationships that I didn’t have the space for before, because I was trying so hard to make that heterosexual pact work. I was alienating people. Because I also couldn’t be honest about my life while I was still trying to protect that relationship. Now I just feel like I am often alone, but I’m not ever ever lonely. Oh God, I love my long walks now with my dog. We will just go walk for miles and miles and I’ll listen to an audiobook or nothing. It just feels great. Or those nights where I make a bowl of pasta and tuck myself into bed at 7pm.</p><p><strong>Virginia</strong></p><p>Ooh yes, with a book.</p><p><strong>Lyz</strong></p><p>Well for me it’s True Detective and a glass of wine. You think you’re better than me, reading all the time.</p><p><strong>Virginia</strong></p><p>I mean, it’s probably a romance novel.</p><p><strong>Lyz</strong></p><p>Slut! Let’s go!</p><p><strong>Virginia</strong></p><p>A very spicy one.</p><p><strong>Lyz</strong></p><p>I tell this to potential dates all the time: The bar for you is not being better than the last shitty guy, <strong>the bar for you is being better than me in my bed alone, with my vibrator and a glass of wine.</strong> </p><p><strong>Virginia</strong></p><p>Good luck to you, sir. </p><p><strong>Lyz</strong></p><p>Because that’s a great night. Then I fall asleep early, turn on the green noise on my little calm app. I sleep like a baby. It’s great.</p><p>Virginia</p><p>Alright, last question we’re going to do: <strong>What is something that has been unexpectedly positive after divorce for you?</strong></p><p><strong>Lyz</strong></p><p>The housework. I thought as a single mother, I’ll have less time. I’ll have less help. No. My house is cleaner. My house is still cleaner. I have two dogs. I have an Alaskan Malamute who is 123 pounds. She sheds, she’s dirty My house is still cleaner. The housework is still less. And it’s not because my standards have dropped. My standards have actually gotten higher. </p><p>I did the whole TikTok trend of reorganizing my fridge with all the clear containers because I’m easily influenced. And I was like, “This is crazy and unsustainable.” But it’s not crazy and it’s not unsustainable because I’m sustaining it. It’s easy for me to just say to my kids, “no just put it in a container” and then they do and they don’t fight. Well, my teen daughter fights me on everything, but that’s just her job. But that was the thing where I just was like, I’m gonna be this harried, overworked single mom and I found out that actually, I have way more free time. The house is cleaner. Let’s get a third dog. No, no, no.</p><p><strong>Virginia</strong></p><p>I think you’re good. As your friend, I think you’re good on pets.</p><p>I relate a little bit to the cleaning thing. Well, I think I’m unpacking my own slightly compulsive tidying tendencies that sometimes creates more work for myself. But just having my own space, was the thing I didn’t expect. I already loved my house. I already thought I liked how it looked. And then my kids’ dad took a lot of art with him that was more his taste, and suddenly I have blank walls and what am I going to put on them? <strong>Just putting more pink in rooms has been really thrilling.</strong> Just the subtle ways that <a href="https://virginiasolesmith.substack.com/p/how-do-you-take-up-space-at-home" target="_blank">I’m making it mine.</a> That is my joy. </p><p><strong>Lyz</strong></p><p>Oh, I love my bedroom. I love going into my bedroom because it’s mine. It feels safe. It feels beautiful. I bought all these crazy duvet covers and sheets and all these fancy throw pillows that he would have been like why? And I make my bed every day. I put the throw pillows on which I never did. It’s a joy. It’s a pleasure. It’s so fun.</p><p>And I know your listeners can’t see this but there’s a little picture behind me, that is a woman being burnt at the stake but she’s lighting a cigarette and that’s a little thing that I got that I never would have been able to spend money on before. It’s a joy. Making your space your own. I love it.</p><h3><strong>Butter</strong></h3><p><strong>Virginia</strong></p><p>On that note, we should do Butter and talk about other things that are bringing us joy right now. Lyz, what do you have for us? </p><p><strong>Lyz</strong></p><p>Okay,<a href="https://www.max.com/shows/true-detective/9a4a3645-74e0-4e4d-9f35-31464b402357" target="_blank"> True Detective, season four. </a>Jodie Foster. Kali Reis. She’s a newer actress. She’s so great. She’s a former boxer turned actress. I’ve never seen her in anything before. She’s now alongside Jodie Foster in True Detective Season Four. It’s so fun. It’s it’s demented. It’s everything you want out of a crime drama in the middle of the winter. </p><p>I’m also really obsessed with the jewelry of <a href="https://www.susanalexandra.com/" target="_blank">Susan Alexandra</a>, who’s this independent jewelry designer based out of Brooklyn. I was out in New York one time and a friend had these really beautiful <a href="https://www.susanalexandra.com/products/shrimp-cocktail-earrings?_pos=1&_sid=65f62ca2f&_ss=r" target="_blank">shrimp cocktail earrings</a>.</p><p><strong>Virginia</strong></p><p>Oh! Where you got that cool necklace.</p><p><strong>Lyz</strong></p><p>I looked up her stuff and it’s shockingly affordable. I was like, oh, this is jewelry that I love, it has a sense of humor, is beautifully designed and well made and I can afford it! So now I have this fun little Lyz necklace. Those are two things I am just like obsessed with right now.</p><p><strong>Virginia</strong></p><p>Those are excellent Butters. I’m just gonna give a real quick plug for and with full disclosure, I’m only on the first season. I’m late to this game. But <a href="https://screenrant.com/first-wives-club-show-netflix-top-10/#:~:text=First%20Wives%20Club%20has%20become,revenge%20on%20their%20ex%2Dhusbands." target="_blank">the remake of The First Wives Club</a> seems like a very appropriate Butter for this episode. </p><p><strong>Lyz</strong></p><p>Oh, I haven’t seen it yet. </p><p><strong>Virginia</strong></p><p>Well, it’s Michelle Buteau, who I love. She’s a fat Black comedian and just phenomenally talented. I’m blanking on the names of the other two actresses, but it’s a remake of the 1996 movie, now featuring three Black women all breaking up with shitty husbands and reclaiming their lives. I’m halfway through season one and it is a delight, so I’m hoping it continues to stick the landing. </p><p><strong>Lyz</strong></p><p>Good. I’ll cue it up after I watched Jodie Foster solving this very complicated crime drama in the middle of Alaska.</p><p><strong>Virginia</strong></p><p>Let’s tell folks where they can find you and how we can support your work. Of course everyone is going to buy <em><a href="https://www.splitrockbks.com/book/9780593241127" target="_blank">This American Ex-Wife</a></em><em>.</em></p><p><strong>Lyz</strong></p><p>You might think it is not for you. Then buy it for a friend. But also read it. I’ve been told it’s an easy read.</p><p><strong>Virginia</strong></p><p>I can confirm that it’s propulsive.</p><p><strong>Lyz</strong></p><p>Buy <em><a href="https://www.splitrockbks.com/book/9780593241127" target="_blank">This American Ex-Wife</a></em> wherever books are sold and then I have the newsletter,</p><p><a href="https://open.substack.com/pub/lyz" target="_blank">Men Yell at Me</a></p><p>, which you can find by Googling or going <a href="https://toLyzLenz.com" target="_blank">toLyzLenz.com</a>. Those are the places.</p><p><strong>Virginia</strong></p><p>It is always a delight to hang out with you, my fellow American ex-wife. Thank you.</p><p><strong>Lyz</strong></p><p>Thank you for joining me in the trenches.</p><p><strong>Virginia</strong></p><p>Happy to be here.</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and </em><em><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a></em><em> who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em> and </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>—</em><em><a href="https://bigundies.substack.com/subscribe?coupon=3c0cbef3" target="_blank">subscribe for 20% off</a></em><em>.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism! </em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>Why America is Scared of Single Women</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:51:22</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast!I’m Virginia Sole-Smith, and today my guest is my good friend Lyz Lenz.lyz is a journalist living in Iowa. She is the writer behind the newsletter Men Yell at Me, and the New York Times bestselling author of This American Ex-Wife: How I Ended My Marriage and Started My Life. In this brave, brilliant, impeccably researched book, Lyz offers us a clear solution to the systemic inequalities within the institution of marriage—and it’s far more liberating than I ever imagined it could be.Lyz’s work has been really important to me personally in the last year. This episode first ran in February and it is the most downloaded episode ever of the Burnt Toast Podcast. Which is very interesting because whenever I talk about divorce in this space, I also get a lot of pushback…from the men, of course. But also from women who are anxious and eager to defend how marriage has worked for them.What this tells me is that interrogating the institution of marriage is important work, wherever you are on the spectrum of married, partnered, divorce-curious, divorced, or single. And no matter what you choose personally, there are a lot of good reasons for a lot of us to be less afraid of divorce.You can order This American Ex-Wife from the Burnt Toast Bookshop. Don’t forget, you can always take 10 percent off that purchase if you also order (or have already ordered!) Fat Talk from Split Rock Books! (Just use the code FATTALK at checkout.)Episode 153 TranscriptVirginiaOkay, I have a listener question that seems like the perfect kickoff for us. This person says: “Is there such a thing as a good marriage that lasts a lifetime, or should we rethink the whole institution?” Lyz, go!LyzWow, really just getting right to the heart of it. So I think there are a couple assumptions baked into that question. Like the assumption that a good marriage lasts a lifetime. I think that there are a lot of good relationships that do not last a lifetime.And I don’t think that’s always just about divorce! Life is full of complications. There’s tragedy, there’s so much we can’t control. So I think having this idea in your head of “a good marriage lasts for your entire life” is really limiting and puts us in places where we don’t want to be, where you’re just holding on to something that no longer serves you because you have this idea of what life is supposed to be. What I think we need to do is reframe what our idea of a successful relationship looks like.But to answer the question directly: Yes, we should rethink the institution of marriage—and not just its longevity. We need to rethink the way in which we personally practice marriage and the way in which societally we enforce marriage and the rules of marriage.Because you can be two very fair, egalitarian, loving people going into a union. You get married and five years down the road, you have two little kids and you’re wondering where all that equality went. And it didn’t leave for lack of trying, it left for lack of societal support. It left because you were not getting paid as much as your husband. That’s a huge problem. America was closing that wage gap and we petered out around 2008. We haven’t made any gains on that. And child care is unaffordable, so you then take on that burden.And then, it’s really hard to rethink who does the grocery shop. Who washes the floors? Who does the laundry? And these are just the tiny little things where you compromise, and you compromise, you compromise. Then all of a sudden, you’re at a place where you’re waking up one morning and you’re like, “I thought I married a feminist.” You’re like, we thought we were going to be so equal and we couldn’t. And that’s the way that we’ve constructed marriage as a society.I think it’s important to reframe our idea of what does “success” look like? We should be asking ourselves, what does a successful life looks like for me? What is my happiness? Center your happiness, because we have no guarantees in this life. Like, you can be in love with somebody and they can leave. You can’t control that, right? So you have to say, “What does a good, happy, successful life look like to me, knowing that there are variables in this world that I cannot control?”What I’m asking women to do is to center their own happiness and center their success in a way that is radical. And probably going to be deeply destabilizing for their relationships.VirginiaTo your point about the systemic structures that are in place that make this such an impossible project: I was texting with our mutual friend Sara Petersen and she was sending me screenshots of registering her youngest for kindergarten. And there was only one spot on the form to put down a parent’s name. She was like, “So if I can’t even list their dad, that means their dad is never going to get called when the kid is sick.” It’s just built right in. There’s a default assumption of who’s doing this labor and this mental load.LyzThere was a study that I saw where researchers were having men email the school to set up a time to talk about their kid. The email would say something like, “I am available at this time and if you can’t make those times, then my wife is available.” And every time the school would be like, “Have your wife come in.” Even when the fathers were taking initiative, the bias of the people on the other end was to always prefer the mother. And you know, I’m never gonna go easy on a guy in any situation, but it’s also like the deck is stacked against these guys who do want to take paternity leave, maybe they do want to be the primary care parent.With my own kids’ school, we have to keep saying, “There are two households. You need to communicate with both of us.” Like, if you sent home a form we need two copies or just send it in an email. This isn’t that hard. They just get so flustered when you’re like, “Talk to both of us. We are both the parents and we’re split up, so we’re not in the same house.”We do communicate pretty well about school stuff, but a form had gone to my ex’s house and he hadn’t seen it. I mean, God bless, it was my 10-year-old son. There’s a little bit of chaos involved there. So none of us had seen this form until my 10-year-old was like, “Oh, in three days I have this project due.” 10 year olds need to step up, this is a time to learn, but it’s also just one of those things.VirginiaOh, it is so real. Divorce mental load is on my list first to talk about. LyzDo you want to talk about it? I’m so ready to talk about divorce mental load.VirginiaYes. I need to vent for a second about our school district’s bus department. My kids’ dad lives on the same street as me now. He just bought a house a few doors down which is, in theory, the dream joint custody scenario. But getting the bus to understand that it’s going to stop at two places—like, on some days you’re going to stop here and on some days you’re going to stop here. I have resorted to putting a color-coded tag on my six-year-old that says mom or dad—I’m labeling on her backpack, not her, to be clear. But that is the only way I can ensure she goes to the right place, because the guy who runs the bus system was like, “Your custody schedule is really complicated for us. Do you think you could simplify?” and I was like, “No, I’m not going to change my custody schedule to make the director of transportation’s life easier.”Divorce mental loadLyzSir, have you never heard of people splitting up before?Another divorce mental load thing is every year, at the beginning of the school year, I sit down—and I take a day, because I am not good at scheduling. My mind is not an organized mind. I have had to learn because I am a woman, right? So I had to learn how to be organized.VirginiaI am expected to have these skills.LyzI love it when men are like, “I’m just not good at it.” And I’m like eye twitch, eye twitch “Me either, bro.”VirginiaMust be nice to have that option. LyzI would love to get to suck at something. My goal for the future is to be more incompetent. So I have to take a whole day, sometimes two days, and just sit down before the school year starts. And sometime in July, too, because I have to get it done early. But I sit down and I organize sports schedules, music schedules, the whole school schedule into the calendar. My daughter is a sports girl so I get the I get all the swim meets, tentative and non-tentative. in the calendar. I get that updated practice schedule on the calendar. The kids love their music lessons and can’t quit them, so we have piano and then drums and clarinet. It’s all of these things and I sit down and I do it. It makes me resentful because we split up because I was sick of doing all the work. And here I am, I have to take off two days to focus on this. I don’t get paid for this. And I have to do it. But I mean, I’d so much rather have this than anything else.Every year, we go to the school open house and every year I look the teachers deadass in the eyes and I go, “We are divorced. We need two copies of what you are handing out to us.” So it doesn’t end, but at least now I can sleep alone.VirginiaI think what we’re saying is, divorce mental load is just an extension of the way the system of marriage is built on the premise that the wife will do all the work. Because there is really no system of divorce, right? There is no way in which our systems are built for divorced families other than to continue to assume that the wife will do all the work.LyzYes. Even though divorce has been around since the foundation of America. If you read my book, you will see. It’s literally baked into our foundation. Thomas Jefferson, actually, wrote this brief called “in defense of divorce.” He was basically saying, we founded this country on liberty for all so we should have the liberty to leave marriages. Except it was Thomas Jefferson, so he was like, “but the man gets the liberty.” I remember reading that and I was like, whoa, Thomas! Like, thank you. And then he was actually like, a man has the liberty to leave his marriage if his wife is not putting out, basically. So I was like, oh, there it is. But at Seneca Falls, women were just like, hey, by the way, you founded a country on freedom and independence and then you get mad when we say we want freedom and independence. Like, hell yeah, sisters. So divorce has been around, and you’d think we would figure it out. But we’re not going to figure it out because that would require respecting women’s autonomy.VirginiaAnd yet, as you’re saying, as I also want to say so clearly: Divorce has been better for you. Divorce has been so much better for me. It is better for every woman we know who has gotten divorced. And when I read your book, I kept thinking about how there have been so many books about mom rage. All exploring these questions: Why are women so angry? Why are mothers so angry?And I am honestly really over that genre, not to criticize those authors who I think are doing really meaningful work. But I was talking to another divorced friend about this, and I think when we talk about “mom rage,” we usually mean “marriage rage.” Women are miserable and overburdened in marriages because of how marriage is designed to fail us, and because so many heterosexual men are comfortable with that dynamic. And so I just love that your book gives us a hopeful alternative. LyzIt reminds me of something I once read that was about this genre of “unsatisfied housewife books.” It was just like, “They can dress up their rage, they can dress up their anxiety, they can put little frills and bows on it, but it never goes anywhere. You just have to live with it.” And I know this isn’t the end goal of a lot of these projects, but there’s a part of me that worries about normalizing that. Sure you’re mad, but you don’t go anywhere. You don’t change anything.I was talking to a friend the other day who was like, “My job is just so hard to do with three kids and so I’m really angry at my job.” And I was like, “Is it hard for your husband to do his job with three kids? Why is it not hard for him?”It’s easier to take that rage and channel it towards things that we cannot change. Because I think we’re really afraid of what that other side would look like. I think deep down inside we know it’s going to break our relationships. Let’s be mad at what deserves our rage. It’s the system that’s oppressing us. It’s not your job because your partner has a job and he can do it. Get mad at the person who’s not wiping the counters. But it’s exhausting, right? You’re like, “I love him.”VirginiaWe get that people love their husbands.LyzI mean, do we?VirginiaWe hear you.LyzIt’s a concept that intellectually I grasp, yes.VirginiaWe’re just saying: Building your entire life’s happiness based on the premise of romantic love is a shaky, shaky business.LyzAt best. And then, people will say, “Well, he is a good man and I’ll never find anything better.” One of the reasons I wanted to write this book is to say: You are that something better.Even if you are in a good relationship, you have to be that something better. Because, again, you do not know what is going to happen. He could Charles Lindbergh you and have a second family in Germany. Or, God forbid, die in a car accident. We have to find ways to center our happiness. Women are not taught to center our happiness. We are taught that life is miserable and that our happiness is frivolous and that we have to throw ourselves onto the pyre of marriage and motherhood. I’m saying take yourself down off that cross because we need the wood.VirginiaAnother listener question that dovetails beautifully with that is, “How do you know when it’s time to give up, versus continue trying to work on or salvage a relationship?”LyzIf anyone has ever been divorced—and Virginia, you can give me an amen. The moment you tell people you’re getting divorced, women crawl out of the woodwork to whisper into your ear, your emails, your DMS to be like, “How do you know? How did you know? What did you do? How did you know?”I think, if you’re asking that question, it’s time. It’s time. When somebody is asking that question, I know they’re in that place where they’re looking at other marriages and other divorces and they’re saying, “My husband’s not that bad.” I can put up with this or “Well, he didn’t cheat on me. He didn’t hit me. He just doesn’t wipe the counters and thinks my writing is ridiculous.” He doesn’t have to be a villain for you to be unhappy. Why do you want to be in a situation where you’re unhappy and you’re trying so hard to be happy and he doesn’t care? I remember being in this place where I was evaluating my marriage against Shirley Jackson’s marriage, which was famously very miserable. I was like, “Well, if she can do it, I can do it.” My dear friend Anna was like, “Hey, so that’s not the bar.” Your life is not a game of chicken. You do not have to wait for someone else to blink first. Your happiness is enough. You don’t have to justify it. You can just say, “I am deeply unhappy. I am trying to be happy. I have been trying to work with you and it’s not working. And I would like to try something else now.”Because if we’ve learned one thing from 2020, it’s: We only have like one wild and precious life. Why do you want to spend it training a grown man like a golden retriever to care about you?VirginiaI’ll amen that.LyzSo that’s just my answer. It’s not a game of chicken. You’re unhappy. That’s enough. And women are so good at downplaying their own unhappiness or their happiness. But if somebody is saying “I’m unhappy,” they’re not being frivolous.VirginiaI think, for me, what it took was getting clear on what I wanted, on what a happy life looked like to me—and realizing that the marriage was not supporting that happiness. It was no longer the contributing or defining factor of the happiness, that we had run our course. The happy life I was envisioning for myself didn’t have to include him or didn’t have to include being married, period.So, how do you know when it’s time? For someone who is thinking that and maybe still really scared to hear that answer, starting from this place of what does happiness look like for me? What does the happy life look like for me? It might be a really useful kind of exercise or work to do in therapy or whatever. Because the clearer I got on that, the more I knew it was time.LyzI started making a list in that last very hard year of our marriage. Every time we fought, I’d write what it was about. I remember after doing this for a couple months, and I was trying to write my first book and research it. So when I’d have these precious moments to myself—because my kids were still very little then. When I’d have a moment to breathe, my mind would just be filled with my fears and anxieties about my personal life. I was like, “In order to get my book done, in order to achieve my dream, I have to find some peace.” So I just set a little timer, fifteen minutes, journal journal journal, type type type, close it. Get to work. When I went back and looked at that list, it was so damning because we are so good at gaslighting ourselves. We’re so good at forgetting. We’re so good at believing we are the bad guy, right? Or we’re just not trying hard enough or something. I think there was part of me that was like, I’m just angry and I’m just overreacting. I’m tired. I’m a mother. I have children. I’m just not my best self. And then I looked back at that list, and it was damning. There was also something where I got a new therapist, and she was like, “You have to understand that he may never change. And are you going to be happy if he never changes?”VirginiaBecause we can’t make other people change. LyzNo. You cannot control other people. So she was like, “Are you okay with doing this for the rest of your life?” And I was not. I was not okay. But that reality didn’t sink in until I had a real clear moment of oh, she’s right. It will never end and I need to either be okay or walk. So I walked.VirginiaI was thinking about what you just said about “it’s because I’m a mom and the kids are so much work.” I feel like the kids get a lot of misplaced blame. Just like you were saying it’s not the job, it’s not the kids either, necessarily. Not that parenting isn’t a very all-consuming, physically demanding job—it is. It’s a lot of labor. But again, when you’re feeling overburdened by motherhood, is it the children or is it the lack of the functional partner?LyzI felt, and I’ve talked to other women—this is very anecdotal. But we all feel like we became better parents once we became single parents because we were happier. It’s easier to parent when you’re happy.I didn’t feel like I had to be a buffer between my children and another person. I finally got time to myself so I could be a full human. I didn’t have to worry about somebody getting angry because the kids watched a TV show where there were swear words, just for a little example. I’m sure we all have our own personal examples of that. I finally just felt like I could be myself. We could just play on the floor and dinner didn’t have to be done because the kids don’t really care if dinner is a three course meal or not. You just want some cheese cubes and to build a couch fort, right? That’s all I want. I’m like, “Hit me up with some chicken nuggets and Dr. Pepper.”VirginiaI feel that so much. And I mean, I’m probably the person who cared more about dinner in my marriage for so many reasons. We’re still in the first year of it, there’s a lot my kids are processing and having feelings about their life changing. But there is an ease to our relationship now. There is a new closeness. And I know their dad feels it, too, which is also cool. He’s getting to parent in a different way, too. Because our stuff is no longer getting in the way of how we relate to our kids. It is such a relief. I’m getting a lot of joy out of my daughters now, that I wasn’t always letting myself have in the past.LyzThere’s this lament from lots of women, that you’ll lose time with your kids. And I felt that, because I was very much the primary caretaker. I’m the second oldest of eight kids and I lived in a dorm room with a bunch of women in college and that I was an RA and then I got married. Like, I didn’t know how to be alone. I didn’t know how to not take care of someone.VirginiaWhat do I do if I’m not changing a diaper?LyzI didn’t know how to not take care of someone. And then all of a sudden I had alone time and I was like, I’m missing crucial time with my children. If I’m not there, what will they do without their mother?And then I heard an interview with Maria Shriver who had just gone through a divorce where she was just like, “My kids deserve a relationship with their father.” That really clicked something into place for me and I stopped seeing my time with my kids as this zero sum equation.We do this to mothers in order to trap them into marriage, where it’s like, “If you’re not with your child all the time then you’re a terrible person.” That is really unsustainable. And I thought about my own relationship with my own father. And I was like, wow, I wish I had that unmediated relationship with him. God bless all of our fathers, he is not a perfect man. He is complicated, but I still love him. Even now, I still wish I would be able to have that kind of relationship with him that wasn’t always managed, you know? With my kids I just remind them, he loves you and you get a relationship with him. And I think that that’s a gift. It’s a real gift.VirginiaI really had to grieve the idea that I wouldn’t live with my kids full time. I do want to hold space for that. LyzIt’s a huge. It feels so hard. And it feels like it’s your significance. Like my significance has been bearing witness to the little things for these little people. And if I don’t get those moments, then I am less somehow or that’s how it felt to me. I’m not trying to project on anyone else.VirginiaYeah, I think it was a little bit of that. And my older daughter had a lot of health issues when she was little, so I feel a lot of anxiety about time with her being very precious, period. I lost her early infancy to hospital beds, and this felt like another loss. And that’s real. And for anyone who’s dealing with that, I’m with you. That’s a valid thing.But again, seeing the quality of my time with them change for the better, that really helps. And the time to myself, absolutely. The fact that I have time to be Virginia, own person, separate from Mom. All of that is really helpful. So it’s a process. It looks different for everyone. There’s the grief and then all this still being so much better than you imagined piece. That’s just a lot. It’s a mindfuck. LyzIt is and I didn’t go into divorce being like, it’s going to be great on the other side! Look at all these cultural depictions of single mothers that make it look so desirable! Every narrative, it feels like a single mom is just kind of sweaty and desperate and wears a lot of jorts and is probably waitressing. She just wants a man to come help her out. I had to just remind myself a lot, “When you had a man, he was not helping out.” Just let it go.VirginiaHere’s another question from a listener and I think it is a really good one. This person says, “When it clicked the divorce was inevitable, what was the strongest emotion? And was there any relief?”LyzOh, it was all relief.Because I’d been holding so fast to something. It’s so amazing to talk to women because 9 times out of 10, when you say to a divorced woman, “when did you know it was time to go?” they’ll tell you a time three years before they actually left. They’ll be like, “There was this moment that I knew, but that’s not when I left.” Then you think, how long have we just been holding and trying and working and working? When you finally blink, when you finally say, okay, I can’t, and you let it go, it’s just this surge of relief. From the time I asked for the divorce to the time we moved out was like four months. So that’s the rough time, and Virginia knows, she’s heard me say this to other women before. This is the hard time. You’ll get through it. It’s going to be good at the end, but this is the time where it sucks. I had such a sense of relief and my ex really didn’t want the divorce so he was working to try and convince me that it was a bad idea. But the sense of relief that I had was when I had finally just called it was so palpable. I just felt I could finally sleep at night, that there was going to be no way that I was ever going to reconsider. It felt like something had just been taken off of my shoulders that I didn’t even know I was carrying. And it was the patriarchy, this whole time.VirginiaThe whole time. I think I also experienced mostly relief. One thing I think was true for me, and I’m curious to hear if it was true for you, or if in your reporting you feel like it’s common: I realized afterwards that all that time when I was fighting it and trying to make things work, all of that was me grieving the relationship. So a lot of people in my life were kind of shocked that by the time they heard, even people who had known some stuff was going on, were surprised when they saw me a month later after it was decided, I was suddenly doing really well. And they were like, “Are you not processing your grief? Are you hiding your feelings?” I think there was this sense of, “Are you in denial about how hard this is?” And I was like no, I did that already. And now I’m ready for it to be good.LyzI don’t know if this is true for everybody, but when you finally call it quits you’ve been going through it for so long, that ending—it just feels almost like a joy. All my good friends are divorced women and and I think they would all say the same. By the time you finally get there, by the time you finally call it, I’ve grieved. I’ve held so many things back. VirginiaI do think relief being the biggest emotion is a pretty universal experience, even though the rest is different for everyone. If you get to the other side and realize you actually feel mostly joy, it probably just means you did the work already, and good for you.LyzI don’t think there’s a right way to feel about these things. I think it’s really destabilizing for the people around you—especially your friends who are still really invested in their marriages— to see how happy you can be on the other side. That can be really, really destabilizing. They want you to be sad, they do not want you to be happy.Not because they don’t want you to be happy, but because this is a deeply personal narrative that we get really invested in. To see someone be like, actually, no thank you. I don’t want to and I’m truly joyful with myself and my singleness on the other side is one of the reasons like people don’t like single people. Why we find that so destabilizing. It’s like, “I have invested 12 years of my life into this man and you’re saying I wasted my time?” Well, maybe.VirginiaI’m saying, I’m not wasting my time anymore. LyzI’m not wasting my time anymore. If that makes you uncomfortable, you might want to reflect on why that makes you feel uncomfortable. VirginiaIt’s that sort of comparison shopping thing we were talking about, where women are wanting to know, “Okay, what went wrong for you so I can reassure myself my situation is not that bad.” There is a lot of notes comparison that goes on and then your happiness on the other side, if they’re adding up the columns and being like, “wait, but I’m deciding I should stay,” they don’t know how to balance that. I get it. I was there. LyzOne of the reasons that I really wanted to write the book in the way that I did was because it is a real, personal place where politics hits our personhood in a way that is really hard to untangle because marriage is a legal system. It is a political system. We use it for our tax base. There’s a whole genre of political guy out there who says instead of funding the social safety net, we support marriages. Instead of giving kids free school lunches, we just make sure mom stays home more. This is public policy from Jimmy Carter to Bill Clinton to Barack Obama to George Bush.It’s used as a system of social order, but it’s also personal. We love people, right? We want relationships. It’s a way that the political has become entangled with the personal. I think it’s worth reflecting on where that actually meets our oppression and what works for our liberation.And there is a class of person for whom it works—upper middle class white ladies. Like, let me talk to my people here. You might be like, well, “My marriage works for me. I have a nice house. Like, maybe he’s not the best partner but economically, I’m fine.”But it’s intersectional, bitches. Think about who gets excluded from this. Historically, Black women are excluded, because, well, slavery. They couldn’t have relationships or marriages for a very long time outside of law. And then when that became legalized, even Sojourner Truth was like, “hey, we’re emancipated maybe let’s not get married because it seems like another form of enslavement.”So when we think about who gets to keep a marriage and who doesn’t, who gets access to marriage and who doesn’t, it’s cut along the same race and class divides as everything else. We want to pretend it’s just this little bootstrapping thing, slap on enough lipstick, hit the right dating apps, anybody can get married. And that’s just not true. It should not be a social solution. And I think we really need to interrogate personally what makes your marriage work. Is it because you have a housekeeper? VirginiaYou can afford a nanny, LyzYou can afford a nanny. Is that why your marriage works? I mean, I had a housekeeper, that helped my marriage. Then it’s just like these little Rube Goldberg contraptions that we like rely on or someone else’s underpaid or unpaid labor to compensate for our own misery. I just think it’s worth reflecting on and realizing that it’s just not a great system.VirginiaYou can outsource a lot of it and that can enable you to function for a long time, but it doesn’t mean the marriage or marriage as a system is functioning and benefiting you.LyzMaybe it might be easier for you to save money in the long term. But is that worth your freedom? Is that worth giving up your career dreams and hopes? I don’t think so. There’s that line from Cruella Deville in the remake of “101 Dalmatians” with Glenn Close, where she was just like, “More good women have been lost to marriage than war and disease.” And she’s right. But they have to put that in the mouth of the villain so it’s easier to dismiss.VirginiaShe was onto something, LyzNot with the skinning the puppies, not the puppy slaughtering. I have two dogs. We love dogs. I am anti-skinning dogs, just to tell the people.VirginiaAlright, I want to run through a couple last listener questions because this is some nuts and bolts stuff that I think folks will find really useful. What helped in the early days of separation? Any resources to recommend?LyzIf you can afford a good therapist, I would recommend finding one just for you. If your therapist became a couples therapist, get a new person. You need your own person. You need your own person in your corner. Any good therapist would also give you the same advice. Get your own therapist, if you can afford one.If not, tell your friends what you need. It is so hard to ask for what we need. I think there were some early days where I was lonely and I was texting my two best friends who live far, far away from me. I was just like, “I don’t miss my specific husband, but I miss having someone.” And then my friend Anna—Anna always showing up with a good quip—was like, “literally, why?” And I was like, well, okay, I’ll tell you. I just miss somebody having dinner with me. She’s like, “listen, your ex was not good at being a conversationalist when you had dinner together. So why don’t you just ask your friends?” And so I did.I had to be vulnerable with my friends because people don’t know what you need. I had to say, “Hey, guys, I really could use somebody having lunch or dinner with me once a week on these days.” I could really use somebody coming over and having a glass of wine with me on my patio. Does somebody want to go on a walk with me? Those were the things that I had to ask for. It really helped. It helped to build community. It helped me make a lot of different types of friends in different walks of life that I thought was really helpful. So I think the very specific advice is, especially when we are doing all the labor in a relationship, we develop this like sense of hyper competence. I can do it all. I can do everything. Don’t. You don’t have to. You can just ask for help.I remember going to my therapists office one day, I couldn’t fix this lawnmower that I had in this house I rented and I was just crying. I was like, I can’t do this. She was just like, “ask for help, dumdum.” She didn’t say dumdum. But it was just like, why don’t you offer 50 bucks and post on the Facebook marketplace or ask somebody to come mow the lawn while you try to figure out the mower. She was like, you do not have to carry this all by yourself.So those would be the like practical things. And take up a hobby, that one thing that you always wanted to do. I started stand up. It’s not going to be my career, I just wanted to do something I’d always wanted to do and never had the time. VirginiaI also want to say, your friends will be so glad you made those specific asks. They want to help, but people don’t know how. If you’re like, I would love to have dinner with someone this weekend. We all are looking for that guidance.LyzWe all want to be asked out on dates by our friends! I literally love it when a friend will text me and be like, hey, can you like grab a drink real quick? And I will be like, I am there. Just ask. Just ask. VirginiaI feel like my community ties are so much deeper now and it’s because I’ve had to ask people for help. It also means I’m more mindful of volunteering to host a playdate or like, do you need me to pick your kid up from this activity that our kids are going to be at? Because I’m aware in the back of my head that I’m asking for more favors so I want to also be helpful where it makes sense that I can be helpful. I just feel so much richer all around for it. LyzI feel so much more connected to my community. I take myself out on a little date to this like restaurant in town that’s kind of fancy. I have made a lot of friends that way. The bartenders are my friends, the restaurant owners are my friends. I think I have pastor dad energy when I go into a place.VirginiaYou are very extroverted. My introvert people, you don’t have to do that. LyzI’m the only extroverted writer in America. I am so extroverted. It’s quite a problem. But I have a great time.VirginiaAnother question I have here is: Could you talk about how divorced life isn’t lonely? You mentioned being lonely in the early days, but I think this is a big fear that women have that they’ll be so alone and miserable. And that has just not been my experience, but I didn’t know if that was just being a really good introvert.LyzThere’s a difference between being alone and being lonely. We all need alone time. For me, I come at this a little bit differently than you introverts, but I really had a hard time being alone with myself. There was a lot about myself I did not like, I didn’t want to be with, I didn’t want to have to face. And a lot of that was some past trauma I was repressing. Read my second book, it’s in there. But I would go and talk to my therapist, and she’s like, you need to find a way to be comfortable alone. And stop filling it with adopting cats. VirginiaCats are great. LyzListen, if you need to use a pet or for us an emotional support, that is fine. I’m here to tell you, adopt as many dogs as you need. But that aloneness part of it was really hard for me to grapple with. Once I did—and I think being alone in the pandemic really played a huge role in having to face myself. I remember just like a settling and just feeling so peaceful. There’s nothing more lonely than sitting on a couch next to the person who’s supposed to love you, who has nothing to say to you. I have never been more lonely than when I was married. And sometimes now that I am not married, I am alone. But I am not lonely because I have friends of different ages and different walks and different backgrounds. Somebody is always available. I have parties at my house where I don’t have to worry about stressing out my husband and I can go out to eat, I can take myself out on dates, I can have hobbies, and I can do all of these things.My life is so much fuller and richer with so many different types of relationships that I didn’t have the space for before, because I was trying so hard to make that heterosexual pact work. I was alienating people. Because I also couldn’t be honest about my life while I was still trying to protect that relationship. Now I just feel like I am often alone, but I’m not ever ever lonely. Oh God, I love my long walks now with my dog. We will just go walk for miles and miles and I’ll listen to an audiobook or nothing. It just feels great. Or those nights where I make a bowl of pasta and tuck myself into bed at 7pm.VirginiaOoh yes, with a book.LyzWell for me it’s True Detective and a glass of wine. You think you’re better than me, reading all the time.VirginiaI mean, it’s probably a romance novel.LyzSlut! Let’s go!VirginiaA very spicy one.LyzI tell this to potential dates all the time: The bar for you is not being better than the last shitty guy, the bar for you is being better than me in my bed alone, with my vibrator and a glass of wine. VirginiaGood luck to you, sir. LyzBecause that’s a great night. Then I fall asleep early, turn on the green noise on my little calm app. I sleep like a baby. It’s great.VirginiaAlright, last question we’re going to do: What is something that has been unexpectedly positive after divorce for you?LyzThe housework. I thought as a single mother, I’ll have less time. I’ll have less help. No. My house is cleaner. My house is still cleaner. I have two dogs. I have an Alaskan Malamute who is 123 pounds. She sheds, she’s dirty My house is still cleaner. The housework is still less. And it’s not because my standards have dropped. My standards have actually gotten higher. I did the whole TikTok trend of reorganizing my fridge with all the clear containers because I’m easily influenced. And I was like, “This is crazy and unsustainable.” But it’s not crazy and it’s not unsustainable because I’m sustaining it. It’s easy for me to just say to my kids, “no just put it in a container” and then they do and they don’t fight. Well, my teen daughter fights me on everything, but that’s just her job. But that was the thing where I just was like, I’m gonna be this harried, overworked single mom and I found out that actually, I have way more free time. The house is cleaner. Let’s get a third dog. No, no, no.VirginiaI think you’re good. As your friend, I think you’re good on pets.I relate a little bit to the cleaning thing. Well, I think I’m unpacking my own slightly compulsive tidying tendencies that sometimes creates more work for myself. But just having my own space, was the thing I didn’t expect. I already loved my house. I already thought I liked how it looked. And then my kids’ dad took a lot of art with him that was more his taste, and suddenly I have blank walls and what am I going to put on them? Just putting more pink in rooms has been really thrilling. Just the subtle ways that I’m making it mine. That is my joy. LyzOh, I love my bedroom. I love going into my bedroom because it’s mine. It feels safe. It feels beautiful. I bought all these crazy duvet covers and sheets and all these fancy throw pillows that he would have been like why? And I make my bed every day. I put the throw pillows on which I never did. It’s a joy. It’s a pleasure. It’s so fun.And I know your listeners can’t see this but there’s a little picture behind me, that is a woman being burnt at the stake but she’s lighting a cigarette and that’s a little thing that I got that I never would have been able to spend money on before. It’s a joy. Making your space your own. I love it.ButterVirginiaOn that note, we should do Butter and talk about other things that are bringing us joy right now. Lyz, what do you have for us? LyzOkay, True Detective, season four. Jodie Foster. Kali Reis. She’s a newer actress. She’s so great. She’s a former boxer turned actress. I’ve never seen her in anything before. She’s now alongside Jodie Foster in True Detective Season Four. It’s so fun. It’s it’s demented. It’s everything you want out of a crime drama in the middle of the winter. I’m also really obsessed with the jewelry of Susan Alexandra, who’s this independent jewelry designer based out of Brooklyn. I was out in New York one time and a friend had these really beautiful shrimp cocktail earrings.VirginiaOh! Where you got that cool necklace.LyzI looked up her stuff and it’s shockingly affordable. I was like, oh, this is jewelry that I love, it has a sense of humor, is beautifully designed and well made and I can afford it! So now I have this fun little Lyz necklace. Those are two things I am just like obsessed with right now.VirginiaThose are excellent Butters. I’m just gonna give a real quick plug for and with full disclosure, I’m only on the first season. I’m late to this game. But the remake of The First Wives Club seems like a very appropriate Butter for this episode. LyzOh, I haven’t seen it yet. VirginiaWell, it’s Michelle Buteau, who I love. She’s a fat Black comedian and just phenomenally talented. I’m blanking on the names of the other two actresses, but it’s a remake of the 1996 movie, now featuring three Black women all breaking up with shitty husbands and reclaiming their lives. I’m halfway through season one and it is a delight, so I’m hoping it continues to stick the landing. LyzGood. I’ll cue it up after I watched Jodie Foster solving this very complicated crime drama in the middle of Alaska.VirginiaLet’s tell folks where they can find you and how we can support your work. Of course everyone is going to buy This American Ex-Wife.LyzYou might think it is not for you. Then buy it for a friend. But also read it. I’ve been told it’s an easy read.VirginiaI can confirm that it’s propulsive.LyzBuy This American Ex-Wife wherever books are sold and then I have the newsletter,Men Yell at Me, which you can find by Googling or going toLyzLenz.com. Those are the places.VirginiaIt is always a delight to hang out with you, my fellow American ex-wife. Thank you.LyzThank you for joining me in the trenches.VirginiaHappy to be here.---The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay who runs @SellTradePlus and Big Undies—subscribe for 20% off.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism! </itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast!I’m Virginia Sole-Smith, and today my guest is my good friend Lyz Lenz.lyz is a journalist living in Iowa. She is the writer behind the newsletter Men Yell at Me, and the New York Times bestselling author of This American Ex-Wife: How I Ended My Marriage and Started My Life. In this brave, brilliant, impeccably researched book, Lyz offers us a clear solution to the systemic inequalities within the institution of marriage—and it’s far more liberating than I ever imagined it could be.Lyz’s work has been really important to me personally in the last year. This episode first ran in February and it is the most downloaded episode ever of the Burnt Toast Podcast. Which is very interesting because whenever I talk about divorce in this space, I also get a lot of pushback…from the men, of course. But also from women who are anxious and eager to defend how marriage has worked for them.What this tells me is that interrogating the institution of marriage is important work, wherever you are on the spectrum of married, partnered, divorce-curious, divorced, or single. And no matter what you choose personally, there are a lot of good reasons for a lot of us to be less afraid of divorce.You can order This American Ex-Wife from the Burnt Toast Bookshop. Don’t forget, you can always take 10 percent off that purchase if you also order (or have already ordered!) Fat Talk from Split Rock Books! (Just use the code FATTALK at checkout.)Episode 153 TranscriptVirginiaOkay, I have a listener question that seems like the perfect kickoff for us. This person says: “Is there such a thing as a good marriage that lasts a lifetime, or should we rethink the whole institution?” Lyz, go!LyzWow, really just getting right to the heart of it. So I think there are a couple assumptions baked into that question. Like the assumption that a good marriage lasts a lifetime. I think that there are a lot of good relationships that do not last a lifetime.And I don’t think that’s always just about divorce! Life is full of complications. There’s tragedy, there’s so much we can’t control. So I think having this idea in your head of “a good marriage lasts for your entire life” is really limiting and puts us in places where we don’t want to be, where you’re just holding on to something that no longer serves you because you have this idea of what life is supposed to be. What I think we need to do is reframe what our idea of a successful relationship looks like.But to answer the question directly: Yes, we should rethink the institution of marriage—and not just its longevity. We need to rethink the way in which we personally practice marriage and the way in which societally we enforce marriage and the rules of marriage.Because you can be two very fair, egalitarian, loving people going into a union. You get married and five years down the road, you have two little kids and you’re wondering where all that equality went. And it didn’t leave for lack of trying, it left for lack of societal support. It left because you were not getting paid as much as your husband. That’s a huge problem. America was closing that wage gap and we petered out around 2008. We haven’t made any gains on that. And child care is unaffordable, so you then take on that burden.And then, it’s really hard to rethink who does the grocery shop. Who washes the floors? Who does the laundry? And these are just the tiny little things where you compromise, and you compromise, you compromise. Then all of a sudden, you’re at a place where you’re waking up one morning and you’re like, “I thought I married a feminist.” You’re like, we thought we were going to be so equal and we couldn’t. And that’s the way that we’ve constructed marriage as a society.I think it’s important to reframe our idea of what does “success” look like? We should be asking ourselves, what does a successful life looks like for me? What is my happiness? Center your happiness, because we have no guarantees in this life. Like, you can be in love with somebody and they can leave. You can’t control that, right? So you have to say, “What does a good, happy, successful life look like to me, knowing that there are variables in this world that I cannot control?”What I’m asking women to do is to center their own happiness and center their success in a way that is radical. And probably going to be deeply destabilizing for their relationships.VirginiaTo your point about the systemic structures that are in place that make this such an impossible project: I was texting with our mutual friend Sara Petersen and she was sending me screenshots of registering her youngest for kindergarten. And there was only one spot on the form to put down a parent’s name. She was like, “So if I can’t even list their dad, that means their dad is never going to get called when the kid is sick.” It’s just built right in. There’s a default assumption of who’s doing this labor and this mental load.LyzThere was a study that I saw where researchers were having men email the school to set up a time to talk about their kid. The email would say something like, “I am available at this time and if you can’t make those times, then my wife is available.” And every time the school would be like, “Have your wife come in.” Even when the fathers were taking initiative, the bias of the people on the other end was to always prefer the mother. And you know, I’m never gonna go easy on a guy in any situation, but it’s also like the deck is stacked against these guys who do want to take paternity leave, maybe they do want to be the primary care parent.With my own kids’ school, we have to keep saying, “There are two households. You need to communicate with both of us.” Like, if you sent home a form we need two copies or just send it in an email. This isn’t that hard. They just get so flustered when you’re like, “Talk to both of us. We are both the parents and we’re split up, so we’re not in the same house.”We do communicate pretty well about school stuff, but a form had gone to my ex’s house and he hadn’t seen it. I mean, God bless, it was my 10-year-old son. There’s a little bit of chaos involved there. So none of us had seen this form until my 10-year-old was like, “Oh, in three days I have this project due.” 10 year olds need to step up, this is a time to learn, but it’s also just one of those things.VirginiaOh, it is so real. Divorce mental load is on my list first to talk about. LyzDo you want to talk about it? I’m so ready to talk about divorce mental load.VirginiaYes. I need to vent for a second about our school district’s bus department. My kids’ dad lives on the same street as me now. He just bought a house a few doors down which is, in theory, the dream joint custody scenario. But getting the bus to understand that it’s going to stop at two places—like, on some days you’re going to stop here and on some days you’re going to stop here. I have resorted to putting a color-coded tag on my six-year-old that says mom or dad—I’m labeling on her backpack, not her, to be clear. But that is the only way I can ensure she goes to the right place, because the guy who runs the bus system was like, “Your custody schedule is really complicated for us. Do you think you could simplify?” and I was like, “No, I’m not going to change my custody schedule to make the director of transportation’s life easier.”Divorce mental loadLyzSir, have you never heard of people splitting up before?Another divorce mental load thing is every year, at the beginning of the school year, I sit down—and I take a day, because I am not good at scheduling. My mind is not an organized mind. I have had to learn because I am a woman, right? So I had to learn how to be organized.VirginiaI am expected to have these skills.LyzI love it when men are like, “I’m just not good at it.” And I’m like eye twitch, eye twitch “Me either, bro.”VirginiaMust be nice to have that option. LyzI would love to get to suck at something. My goal for the future is to be more incompetent. So I have to take a whole day, sometimes two days, and just sit down before the school year starts. And sometime in July, too, because I have to get it done early. But I sit down and I organize sports schedules, music schedules, the whole school schedule into the calendar. My daughter is a sports girl so I get the I get all the swim meets, tentative and non-tentative. in the calendar. I get that updated practice schedule on the calendar. The kids love their music lessons and can’t quit them, so we have piano and then drums and clarinet. It’s all of these things and I sit down and I do it. It makes me resentful because we split up because I was sick of doing all the work. And here I am, I have to take off two days to focus on this. I don’t get paid for this. And I have to do it. But I mean, I’d so much rather have this than anything else.Every year, we go to the school open house and every year I look the teachers deadass in the eyes and I go, “We are divorced. We need two copies of what you are handing out to us.” So it doesn’t end, but at least now I can sleep alone.VirginiaI think what we’re saying is, divorce mental load is just an extension of the way the system of marriage is built on the premise that the wife will do all the work. Because there is really no system of divorce, right? There is no way in which our systems are built for divorced families other than to continue to assume that the wife will do all the work.LyzYes. Even though divorce has been around since the foundation of America. If you read my book, you will see. It’s literally baked into our foundation. Thomas Jefferson, actually, wrote this brief called “in defense of divorce.” He was basically saying, we founded this country on liberty for all so we should have the liberty to leave marriages. Except it was Thomas Jefferson, so he was like, “but the man gets the liberty.” I remember reading that and I was like, whoa, Thomas! Like, thank you. And then he was actually like, a man has the liberty to leave his marriage if his wife is not putting out, basically. So I was like, oh, there it is. But at Seneca Falls, women were just like, hey, by the way, you founded a country on freedom and independence and then you get mad when we say we want freedom and independence. Like, hell yeah, sisters. So divorce has been around, and you’d think we would figure it out. But we’re not going to figure it out because that would require respecting women’s autonomy.VirginiaAnd yet, as you’re saying, as I also want to say so clearly: Divorce has been better for you. Divorce has been so much better for me. It is better for every woman we know who has gotten divorced. And when I read your book, I kept thinking about how there have been so many books about mom rage. All exploring these questions: Why are women so angry? Why are mothers so angry?And I am honestly really over that genre, not to criticize those authors who I think are doing really meaningful work. But I was talking to another divorced friend about this, and I think when we talk about “mom rage,” we usually mean “marriage rage.” Women are miserable and overburdened in marriages because of how marriage is designed to fail us, and because so many heterosexual men are comfortable with that dynamic. And so I just love that your book gives us a hopeful alternative. LyzIt reminds me of something I once read that was about this genre of “unsatisfied housewife books.” It was just like, “They can dress up their rage, they can dress up their anxiety, they can put little frills and bows on it, but it never goes anywhere. You just have to live with it.” And I know this isn’t the end goal of a lot of these projects, but there’s a part of me that worries about normalizing that. Sure you’re mad, but you don’t go anywhere. You don’t change anything.I was talking to a friend the other day who was like, “My job is just so hard to do with three kids and so I’m really angry at my job.” And I was like, “Is it hard for your husband to do his job with three kids? Why is it not hard for him?”It’s easier to take that rage and channel it towards things that we cannot change. Because I think we’re really afraid of what that other side would look like. I think deep down inside we know it’s going to break our relationships. Let’s be mad at what deserves our rage. It’s the system that’s oppressing us. It’s not your job because your partner has a job and he can do it. Get mad at the person who’s not wiping the counters. But it’s exhausting, right? You’re like, “I love him.”VirginiaWe get that people love their husbands.LyzI mean, do we?VirginiaWe hear you.LyzIt’s a concept that intellectually I grasp, yes.VirginiaWe’re just saying: Building your entire life’s happiness based on the premise of romantic love is a shaky, shaky business.LyzAt best. And then, people will say, “Well, he is a good man and I’ll never find anything better.” One of the reasons I wanted to write this book is to say: You are that something better.Even if you are in a good relationship, you have to be that something better. Because, again, you do not know what is going to happen. He could Charles Lindbergh you and have a second family in Germany. Or, God forbid, die in a car accident. We have to find ways to center our happiness. Women are not taught to center our happiness. We are taught that life is miserable and that our happiness is frivolous and that we have to throw ourselves onto the pyre of marriage and motherhood. I’m saying take yourself down off that cross because we need the wood.VirginiaAnother listener question that dovetails beautifully with that is, “How do you know when it’s time to give up, versus continue trying to work on or salvage a relationship?”LyzIf anyone has ever been divorced—and Virginia, you can give me an amen. The moment you tell people you’re getting divorced, women crawl out of the woodwork to whisper into your ear, your emails, your DMS to be like, “How do you know? How did you know? What did you do? How did you know?”I think, if you’re asking that question, it’s time. It’s time. When somebody is asking that question, I know they’re in that place where they’re looking at other marriages and other divorces and they’re saying, “My husband’s not that bad.” I can put up with this or “Well, he didn’t cheat on me. He didn’t hit me. He just doesn’t wipe the counters and thinks my writing is ridiculous.” He doesn’t have to be a villain for you to be unhappy. Why do you want to be in a situation where you’re unhappy and you’re trying so hard to be happy and he doesn’t care? I remember being in this place where I was evaluating my marriage against Shirley Jackson’s marriage, which was famously very miserable. I was like, “Well, if she can do it, I can do it.” My dear friend Anna was like, “Hey, so that’s not the bar.” Your life is not a game of chicken. You do not have to wait for someone else to blink first. Your happiness is enough. You don’t have to justify it. You can just say, “I am deeply unhappy. I am trying to be happy. I have been trying to work with you and it’s not working. And I would like to try something else now.”Because if we’ve learned one thing from 2020, it’s: We only have like one wild and precious life. Why do you want to spend it training a grown man like a golden retriever to care about you?VirginiaI’ll amen that.LyzSo that’s just my answer. It’s not a game of chicken. You’re unhappy. That’s enough. And women are so good at downplaying their own unhappiness or their happiness. But if somebody is saying “I’m unhappy,” they’re not being frivolous.VirginiaI think, for me, what it took was getting clear on what I wanted, on what a happy life looked like to me—and realizing that the marriage was not supporting that happiness. It was no longer the contributing or defining factor of the happiness, that we had run our course. The happy life I was envisioning for myself didn’t have to include him or didn’t have to include being married, period.So, how do you know when it’s time? For someone who is thinking that and maybe still really scared to hear that answer, starting from this place of what does happiness look like for me? What does the happy life look like for me? It might be a really useful kind of exercise or work to do in therapy or whatever. Because the clearer I got on that, the more I knew it was time.LyzI started making a list in that last very hard year of our marriage. Every time we fought, I’d write what it was about. I remember after doing this for a couple months, and I was trying to write my first book and research it. So when I’d have these precious moments to myself—because my kids were still very little then. When I’d have a moment to breathe, my mind would just be filled with my fears and anxieties about my personal life. I was like, “In order to get my book done, in order to achieve my dream, I have to find some peace.” So I just set a little timer, fifteen minutes, journal journal journal, type type type, close it. Get to work. When I went back and looked at that list, it was so damning because we are so good at gaslighting ourselves. We’re so good at forgetting. We’re so good at believing we are the bad guy, right? Or we’re just not trying hard enough or something. I think there was part of me that was like, I’m just angry and I’m just overreacting. I’m tired. I’m a mother. I have children. I’m just not my best self. And then I looked back at that list, and it was damning. There was also something where I got a new therapist, and she was like, “You have to understand that he may never change. And are you going to be happy if he never changes?”VirginiaBecause we can’t make other people change. LyzNo. You cannot control other people. So she was like, “Are you okay with doing this for the rest of your life?” And I was not. I was not okay. But that reality didn’t sink in until I had a real clear moment of oh, she’s right. It will never end and I need to either be okay or walk. So I walked.VirginiaI was thinking about what you just said about “it’s because I’m a mom and the kids are so much work.” I feel like the kids get a lot of misplaced blame. Just like you were saying it’s not the job, it’s not the kids either, necessarily. Not that parenting isn’t a very all-consuming, physically demanding job—it is. It’s a lot of labor. But again, when you’re feeling overburdened by motherhood, is it the children or is it the lack of the functional partner?LyzI felt, and I’ve talked to other women—this is very anecdotal. But we all feel like we became better parents once we became single parents because we were happier. It’s easier to parent when you’re happy.I didn’t feel like I had to be a buffer between my children and another person. I finally got time to myself so I could be a full human. I didn’t have to worry about somebody getting angry because the kids watched a TV show where there were swear words, just for a little example. I’m sure we all have our own personal examples of that. I finally just felt like I could be myself. We could just play on the floor and dinner didn’t have to be done because the kids don’t really care if dinner is a three course meal or not. You just want some cheese cubes and to build a couch fort, right? That’s all I want. I’m like, “Hit me up with some chicken nuggets and Dr. Pepper.”VirginiaI feel that so much. And I mean, I’m probably the person who cared more about dinner in my marriage for so many reasons. We’re still in the first year of it, there’s a lot my kids are processing and having feelings about their life changing. But there is an ease to our relationship now. There is a new closeness. And I know their dad feels it, too, which is also cool. He’s getting to parent in a different way, too. Because our stuff is no longer getting in the way of how we relate to our kids. It is such a relief. I’m getting a lot of joy out of my daughters now, that I wasn’t always letting myself have in the past.LyzThere’s this lament from lots of women, that you’ll lose time with your kids. And I felt that, because I was very much the primary caretaker. I’m the second oldest of eight kids and I lived in a dorm room with a bunch of women in college and that I was an RA and then I got married. Like, I didn’t know how to be alone. I didn’t know how to not take care of someone.VirginiaWhat do I do if I’m not changing a diaper?LyzI didn’t know how to not take care of someone. And then all of a sudden I had alone time and I was like, I’m missing crucial time with my children. If I’m not there, what will they do without their mother?And then I heard an interview with Maria Shriver who had just gone through a divorce where she was just like, “My kids deserve a relationship with their father.” That really clicked something into place for me and I stopped seeing my time with my kids as this zero sum equation.We do this to mothers in order to trap them into marriage, where it’s like, “If you’re not with your child all the time then you’re a terrible person.” That is really unsustainable. And I thought about my own relationship with my own father. And I was like, wow, I wish I had that unmediated relationship with him. God bless all of our fathers, he is not a perfect man. He is complicated, but I still love him. Even now, I still wish I would be able to have that kind of relationship with him that wasn’t always managed, you know? With my kids I just remind them, he loves you and you get a relationship with him. And I think that that’s a gift. It’s a real gift.VirginiaI really had to grieve the idea that I wouldn’t live with my kids full time. I do want to hold space for that. LyzIt’s a huge. It feels so hard. And it feels like it’s your significance. Like my significance has been bearing witness to the little things for these little people. And if I don’t get those moments, then I am less somehow or that’s how it felt to me. I’m not trying to project on anyone else.VirginiaYeah, I think it was a little bit of that. And my older daughter had a lot of health issues when she was little, so I feel a lot of anxiety about time with her being very precious, period. I lost her early infancy to hospital beds, and this felt like another loss. And that’s real. And for anyone who’s dealing with that, I’m with you. That’s a valid thing.But again, seeing the quality of my time with them change for the better, that really helps. And the time to myself, absolutely. The fact that I have time to be Virginia, own person, separate from Mom. All of that is really helpful. So it’s a process. It looks different for everyone. There’s the grief and then all this still being so much better than you imagined piece. That’s just a lot. It’s a mindfuck. LyzIt is and I didn’t go into divorce being like, it’s going to be great on the other side! Look at all these cultural depictions of single mothers that make it look so desirable! Every narrative, it feels like a single mom is just kind of sweaty and desperate and wears a lot of jorts and is probably waitressing. She just wants a man to come help her out. I had to just remind myself a lot, “When you had a man, he was not helping out.” Just let it go.VirginiaHere’s another question from a listener and I think it is a really good one. This person says, “When it clicked the divorce was inevitable, what was the strongest emotion? And was there any relief?”LyzOh, it was all relief.Because I’d been holding so fast to something. It’s so amazing to talk to women because 9 times out of 10, when you say to a divorced woman, “when did you know it was time to go?” they’ll tell you a time three years before they actually left. They’ll be like, “There was this moment that I knew, but that’s not when I left.” Then you think, how long have we just been holding and trying and working and working? When you finally blink, when you finally say, okay, I can’t, and you let it go, it’s just this surge of relief. From the time I asked for the divorce to the time we moved out was like four months. So that’s the rough time, and Virginia knows, she’s heard me say this to other women before. This is the hard time. You’ll get through it. It’s going to be good at the end, but this is the time where it sucks. I had such a sense of relief and my ex really didn’t want the divorce so he was working to try and convince me that it was a bad idea. But the sense of relief that I had was when I had finally just called it was so palpable. I just felt I could finally sleep at night, that there was going to be no way that I was ever going to reconsider. It felt like something had just been taken off of my shoulders that I didn’t even know I was carrying. And it was the patriarchy, this whole time.VirginiaThe whole time. I think I also experienced mostly relief. One thing I think was true for me, and I’m curious to hear if it was true for you, or if in your reporting you feel like it’s common: I realized afterwards that all that time when I was fighting it and trying to make things work, all of that was me grieving the relationship. So a lot of people in my life were kind of shocked that by the time they heard, even people who had known some stuff was going on, were surprised when they saw me a month later after it was decided, I was suddenly doing really well. And they were like, “Are you not processing your grief? Are you hiding your feelings?” I think there was this sense of, “Are you in denial about how hard this is?” And I was like no, I did that already. And now I’m ready for it to be good.LyzI don’t know if this is true for everybody, but when you finally call it quits you’ve been going through it for so long, that ending—it just feels almost like a joy. All my good friends are divorced women and and I think they would all say the same. By the time you finally get there, by the time you finally call it, I’ve grieved. I’ve held so many things back. VirginiaI do think relief being the biggest emotion is a pretty universal experience, even though the rest is different for everyone. If you get to the other side and realize you actually feel mostly joy, it probably just means you did the work already, and good for you.LyzI don’t think there’s a right way to feel about these things. I think it’s really destabilizing for the people around you—especially your friends who are still really invested in their marriages— to see how happy you can be on the other side. That can be really, really destabilizing. They want you to be sad, they do not want you to be happy.Not because they don’t want you to be happy, but because this is a deeply personal narrative that we get really invested in. To see someone be like, actually, no thank you. I don’t want to and I’m truly joyful with myself and my singleness on the other side is one of the reasons like people don’t like single people. Why we find that so destabilizing. It’s like, “I have invested 12 years of my life into this man and you’re saying I wasted my time?” Well, maybe.VirginiaI’m saying, I’m not wasting my time anymore. LyzI’m not wasting my time anymore. If that makes you uncomfortable, you might want to reflect on why that makes you feel uncomfortable. VirginiaIt’s that sort of comparison shopping thing we were talking about, where women are wanting to know, “Okay, what went wrong for you so I can reassure myself my situation is not that bad.” There is a lot of notes comparison that goes on and then your happiness on the other side, if they’re adding up the columns and being like, “wait, but I’m deciding I should stay,” they don’t know how to balance that. I get it. I was there. LyzOne of the reasons that I really wanted to write the book in the way that I did was because it is a real, personal place where politics hits our personhood in a way that is really hard to untangle because marriage is a legal system. It is a political system. We use it for our tax base. There’s a whole genre of political guy out there who says instead of funding the social safety net, we support marriages. Instead of giving kids free school lunches, we just make sure mom stays home more. This is public policy from Jimmy Carter to Bill Clinton to Barack Obama to George Bush.It’s used as a system of social order, but it’s also personal. We love people, right? We want relationships. It’s a way that the political has become entangled with the personal. I think it’s worth reflecting on where that actually meets our oppression and what works for our liberation.And there is a class of person for whom it works—upper middle class white ladies. Like, let me talk to my people here. You might be like, well, “My marriage works for me. I have a nice house. Like, maybe he’s not the best partner but economically, I’m fine.”But it’s intersectional, bitches. Think about who gets excluded from this. Historically, Black women are excluded, because, well, slavery. They couldn’t have relationships or marriages for a very long time outside of law. And then when that became legalized, even Sojourner Truth was like, “hey, we’re emancipated maybe let’s not get married because it seems like another form of enslavement.”So when we think about who gets to keep a marriage and who doesn’t, who gets access to marriage and who doesn’t, it’s cut along the same race and class divides as everything else. We want to pretend it’s just this little bootstrapping thing, slap on enough lipstick, hit the right dating apps, anybody can get married. And that’s just not true. It should not be a social solution. And I think we really need to interrogate personally what makes your marriage work. Is it because you have a housekeeper? VirginiaYou can afford a nanny, LyzYou can afford a nanny. Is that why your marriage works? I mean, I had a housekeeper, that helped my marriage. Then it’s just like these little Rube Goldberg contraptions that we like rely on or someone else’s underpaid or unpaid labor to compensate for our own misery. I just think it’s worth reflecting on and realizing that it’s just not a great system.VirginiaYou can outsource a lot of it and that can enable you to function for a long time, but it doesn’t mean the marriage or marriage as a system is functioning and benefiting you.LyzMaybe it might be easier for you to save money in the long term. But is that worth your freedom? Is that worth giving up your career dreams and hopes? I don’t think so. There’s that line from Cruella Deville in the remake of “101 Dalmatians” with Glenn Close, where she was just like, “More good women have been lost to marriage than war and disease.” And she’s right. But they have to put that in the mouth of the villain so it’s easier to dismiss.VirginiaShe was onto something, LyzNot with the skinning the puppies, not the puppy slaughtering. I have two dogs. We love dogs. I am anti-skinning dogs, just to tell the people.VirginiaAlright, I want to run through a couple last listener questions because this is some nuts and bolts stuff that I think folks will find really useful. What helped in the early days of separation? Any resources to recommend?LyzIf you can afford a good therapist, I would recommend finding one just for you. If your therapist became a couples therapist, get a new person. You need your own person. You need your own person in your corner. Any good therapist would also give you the same advice. Get your own therapist, if you can afford one.If not, tell your friends what you need. It is so hard to ask for what we need. I think there were some early days where I was lonely and I was texting my two best friends who live far, far away from me. I was just like, “I don’t miss my specific husband, but I miss having someone.” And then my friend Anna—Anna always showing up with a good quip—was like, “literally, why?” And I was like, well, okay, I’ll tell you. I just miss somebody having dinner with me. She’s like, “listen, your ex was not good at being a conversationalist when you had dinner together. So why don’t you just ask your friends?” And so I did.I had to be vulnerable with my friends because people don’t know what you need. I had to say, “Hey, guys, I really could use somebody having lunch or dinner with me once a week on these days.” I could really use somebody coming over and having a glass of wine with me on my patio. Does somebody want to go on a walk with me? Those were the things that I had to ask for. It really helped. It helped to build community. It helped me make a lot of different types of friends in different walks of life that I thought was really helpful. So I think the very specific advice is, especially when we are doing all the labor in a relationship, we develop this like sense of hyper competence. I can do it all. I can do everything. Don’t. You don’t have to. You can just ask for help.I remember going to my therapists office one day, I couldn’t fix this lawnmower that I had in this house I rented and I was just crying. I was like, I can’t do this. She was just like, “ask for help, dumdum.” She didn’t say dumdum. But it was just like, why don’t you offer 50 bucks and post on the Facebook marketplace or ask somebody to come mow the lawn while you try to figure out the mower. She was like, you do not have to carry this all by yourself.So those would be the like practical things. And take up a hobby, that one thing that you always wanted to do. I started stand up. It’s not going to be my career, I just wanted to do something I’d always wanted to do and never had the time. VirginiaI also want to say, your friends will be so glad you made those specific asks. They want to help, but people don’t know how. If you’re like, I would love to have dinner with someone this weekend. We all are looking for that guidance.LyzWe all want to be asked out on dates by our friends! I literally love it when a friend will text me and be like, hey, can you like grab a drink real quick? And I will be like, I am there. Just ask. Just ask. VirginiaI feel like my community ties are so much deeper now and it’s because I’ve had to ask people for help. It also means I’m more mindful of volunteering to host a playdate or like, do you need me to pick your kid up from this activity that our kids are going to be at? Because I’m aware in the back of my head that I’m asking for more favors so I want to also be helpful where it makes sense that I can be helpful. I just feel so much richer all around for it. LyzI feel so much more connected to my community. I take myself out on a little date to this like restaurant in town that’s kind of fancy. I have made a lot of friends that way. The bartenders are my friends, the restaurant owners are my friends. I think I have pastor dad energy when I go into a place.VirginiaYou are very extroverted. My introvert people, you don’t have to do that. LyzI’m the only extroverted writer in America. I am so extroverted. It’s quite a problem. But I have a great time.VirginiaAnother question I have here is: Could you talk about how divorced life isn’t lonely? You mentioned being lonely in the early days, but I think this is a big fear that women have that they’ll be so alone and miserable. And that has just not been my experience, but I didn’t know if that was just being a really good introvert.LyzThere’s a difference between being alone and being lonely. We all need alone time. For me, I come at this a little bit differently than you introverts, but I really had a hard time being alone with myself. There was a lot about myself I did not like, I didn’t want to be with, I didn’t want to have to face. And a lot of that was some past trauma I was repressing. Read my second book, it’s in there. But I would go and talk to my therapist, and she’s like, you need to find a way to be comfortable alone. And stop filling it with adopting cats. VirginiaCats are great. LyzListen, if you need to use a pet or for us an emotional support, that is fine. I’m here to tell you, adopt as many dogs as you need. But that aloneness part of it was really hard for me to grapple with. Once I did—and I think being alone in the pandemic really played a huge role in having to face myself. I remember just like a settling and just feeling so peaceful. There’s nothing more lonely than sitting on a couch next to the person who’s supposed to love you, who has nothing to say to you. I have never been more lonely than when I was married. And sometimes now that I am not married, I am alone. But I am not lonely because I have friends of different ages and different walks and different backgrounds. Somebody is always available. I have parties at my house where I don’t have to worry about stressing out my husband and I can go out to eat, I can take myself out on dates, I can have hobbies, and I can do all of these things.My life is so much fuller and richer with so many different types of relationships that I didn’t have the space for before, because I was trying so hard to make that heterosexual pact work. I was alienating people. Because I also couldn’t be honest about my life while I was still trying to protect that relationship. Now I just feel like I am often alone, but I’m not ever ever lonely. Oh God, I love my long walks now with my dog. We will just go walk for miles and miles and I’ll listen to an audiobook or nothing. It just feels great. Or those nights where I make a bowl of pasta and tuck myself into bed at 7pm.VirginiaOoh yes, with a book.LyzWell for me it’s True Detective and a glass of wine. You think you’re better than me, reading all the time.VirginiaI mean, it’s probably a romance novel.LyzSlut! Let’s go!VirginiaA very spicy one.LyzI tell this to potential dates all the time: The bar for you is not being better than the last shitty guy, the bar for you is being better than me in my bed alone, with my vibrator and a glass of wine. VirginiaGood luck to you, sir. LyzBecause that’s a great night. Then I fall asleep early, turn on the green noise on my little calm app. I sleep like a baby. It’s great.VirginiaAlright, last question we’re going to do: What is something that has been unexpectedly positive after divorce for you?LyzThe housework. I thought as a single mother, I’ll have less time. I’ll have less help. No. My house is cleaner. My house is still cleaner. I have two dogs. I have an Alaskan Malamute who is 123 pounds. She sheds, she’s dirty My house is still cleaner. The housework is still less. And it’s not because my standards have dropped. My standards have actually gotten higher. I did the whole TikTok trend of reorganizing my fridge with all the clear containers because I’m easily influenced. And I was like, “This is crazy and unsustainable.” But it’s not crazy and it’s not unsustainable because I’m sustaining it. It’s easy for me to just say to my kids, “no just put it in a container” and then they do and they don’t fight. Well, my teen daughter fights me on everything, but that’s just her job. But that was the thing where I just was like, I’m gonna be this harried, overworked single mom and I found out that actually, I have way more free time. The house is cleaner. Let’s get a third dog. No, no, no.VirginiaI think you’re good. As your friend, I think you’re good on pets.I relate a little bit to the cleaning thing. Well, I think I’m unpacking my own slightly compulsive tidying tendencies that sometimes creates more work for myself. But just having my own space, was the thing I didn’t expect. I already loved my house. I already thought I liked how it looked. And then my kids’ dad took a lot of art with him that was more his taste, and suddenly I have blank walls and what am I going to put on them? Just putting more pink in rooms has been really thrilling. Just the subtle ways that I’m making it mine. That is my joy. LyzOh, I love my bedroom. I love going into my bedroom because it’s mine. It feels safe. It feels beautiful. I bought all these crazy duvet covers and sheets and all these fancy throw pillows that he would have been like why? And I make my bed every day. I put the throw pillows on which I never did. It’s a joy. It’s a pleasure. It’s so fun.And I know your listeners can’t see this but there’s a little picture behind me, that is a woman being burnt at the stake but she’s lighting a cigarette and that’s a little thing that I got that I never would have been able to spend money on before. It’s a joy. Making your space your own. I love it.ButterVirginiaOn that note, we should do Butter and talk about other things that are bringing us joy right now. Lyz, what do you have for us? LyzOkay, True Detective, season four. Jodie Foster. Kali Reis. She’s a newer actress. She’s so great. She’s a former boxer turned actress. I’ve never seen her in anything before. She’s now alongside Jodie Foster in True Detective Season Four. It’s so fun. It’s it’s demented. It’s everything you want out of a crime drama in the middle of the winter. I’m also really obsessed with the jewelry of Susan Alexandra, who’s this independent jewelry designer based out of Brooklyn. I was out in New York one time and a friend had these really beautiful shrimp cocktail earrings.VirginiaOh! Where you got that cool necklace.LyzI looked up her stuff and it’s shockingly affordable. I was like, oh, this is jewelry that I love, it has a sense of humor, is beautifully designed and well made and I can afford it! So now I have this fun little Lyz necklace. Those are two things I am just like obsessed with right now.VirginiaThose are excellent Butters. I’m just gonna give a real quick plug for and with full disclosure, I’m only on the first season. I’m late to this game. But the remake of The First Wives Club seems like a very appropriate Butter for this episode. LyzOh, I haven’t seen it yet. VirginiaWell, it’s Michelle Buteau, who I love. She’s a fat Black comedian and just phenomenally talented. I’m blanking on the names of the other two actresses, but it’s a remake of the 1996 movie, now featuring three Black women all breaking up with shitty husbands and reclaiming their lives. I’m halfway through season one and it is a delight, so I’m hoping it continues to stick the landing. LyzGood. I’ll cue it up after I watched Jodie Foster solving this very complicated crime drama in the middle of Alaska.VirginiaLet’s tell folks where they can find you and how we can support your work. Of course everyone is going to buy This American Ex-Wife.LyzYou might think it is not for you. Then buy it for a friend. But also read it. I’ve been told it’s an easy read.VirginiaI can confirm that it’s propulsive.LyzBuy This American Ex-Wife wherever books are sold and then I have the newsletter,Men Yell at Me, which you can find by Googling or going toLyzLenz.com. Those are the places.VirginiaIt is always a delight to hang out with you, my fellow American ex-wife. Thank you.LyzThank you for joining me in the trenches.VirginiaHappy to be here.---The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay who runs @SellTradePlus and Big Undies—subscribe for 20% off.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism! </itunes:subtitle>
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      <title>[PREVIEW] Fatphobic Roller Coasters and Fatphobic Socks</title>
      <description><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><p><strong>We are </strong><strong><a href="https://patreon.com/c/virginiasolesmith" target="_blank">Virginia Sole-Smith</a></strong><strong> and </strong><strong><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a></strong><strong>, and it’s time for your July Indulgence Gospel!</strong></p><p>We’ll be getting into:</p><ul><li><p><strong>Millennial vs Gen Z feelings about socks</strong></p></li><li><p><strong>How to even begin a closet reorganization project</strong></p></li><li><p><strong>What to do when the roller coaster doesn’t fit your body.</strong></p></li></ul><p>And so much more!</p><p><strong>This is a paywalled episode. That means to hear the whole thing you’ll need to be a </strong><u><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank">paid Burnt Toast subscriber</a></strong></u><strong>. </strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 25 Jul 2024 09:01:15 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><p><strong>We are </strong><strong><a href="https://patreon.com/c/virginiasolesmith" target="_blank">Virginia Sole-Smith</a></strong><strong> and </strong><strong><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a></strong><strong>, and it’s time for your July Indulgence Gospel!</strong></p><p>We’ll be getting into:</p><ul><li><p><strong>Millennial vs Gen Z feelings about socks</strong></p></li><li><p><strong>How to even begin a closet reorganization project</strong></p></li><li><p><strong>What to do when the roller coaster doesn’t fit your body.</strong></p></li></ul><p>And so much more!</p><p><strong>This is a paywalled episode. That means to hear the whole thing you’ll need to be a </strong><u><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank">paid Burnt Toast subscriber</a></strong></u><strong>. </strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:summary>You’re listening to Burnt Toast!We are Virginia Sole-Smith and Corinne Fay, and it’s time for your July Indulgence Gospel!We’ll be getting into:Millennial vs Gen Z feelings about socksHow to even begin a closet reorganization projectWhat to do when the roller coaster doesn’t fit your body.And so much more!This is a paywalled episode. That means to hear the whole thing you’ll need to be a paid Burnt Toast subscriber. </itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast!We are Virginia Sole-Smith and Corinne Fay, and it’s time for your July Indulgence Gospel!We’ll be getting into:Millennial vs Gen Z feelings about socksHow to even begin a closet reorganization projectWhat to do when the roller coaster doesn’t fit your body.And so much more!This is a paywalled episode. That means to hear the whole thing you’ll need to be a paid Burnt Toast subscriber. </itunes:subtitle>
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      <itunes:episodeType>full</itunes:episodeType>
      <itunes:episode>154</itunes:episode>
    </item>
    <item>
      <guid isPermaLink="false">substack:post:146656187</guid>
      <title>That Time I Spent $200 On My Chin.</title>
      <description><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><h3><strong>I’m Virginia Sole-Smith. Today I’m chatting Anita Bhagwandas, author of </strong><u><em><strong><a href="https://www.splitrockbks.com/book/9781684815500" target="_blank">Ugly: Giving Us Back Our Beauty Standards</a></strong></em></u><strong>.</strong></h3><p>Anita is an award winning journalist who explores beauty culture, unpicks aesthetic standards, and questions how pretty privilege holds the power to shape so much of our lives. Anita also writes</p><p><a href="https://open.substack.com/pub/anitabhagwandas" target="_blank">The Powder Room</a></p><p>, is a beauty columnist for <em>The Guardian,</em> and a freelance beauty director at <em>Conde Nast Traveler</em>. She lives in London. I really loved talking to Anita about the origins of so many specific beauty standards, some of which you might already think you know, but a lot of which was new even to me, a person who does think about beauty standards pretty often. </p><p><strong>I also took Anita on my chin hair acceptance journey, and we talk about the absolute dumbest beauty purchase I have ever made.</strong></p><p><u><em><strong><a href="https://www.splitrockbks.com/book/9781684815500" target="_blank">Ugly</a></strong></em></u><em><strong> </strong></em><strong>is available in the </strong><u><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a></strong></u><strong>!</strong></p><p><strong>Don’t forget, you can always take 10 percent off that purchase if you also order (or have already ordered!) </strong><u><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em></u><em><strong> </strong></em><strong>from Split Rock Books! (Just use the code FATTALK at checkout.)</strong></p><p>(Non-US listeners, here are <a href="https://anitabhagwandas.substack.com/p/ugly-is-out-in-paperback-today" target="_blank">all the links for you to find it</a>.)</p><p>PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on <a 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target="_blank">Apple Podcasts</a>, <a href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" 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href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a>! And while you’re there, please leave us a rating or review. (We like 5 stars!)</p><h3><strong>Episode 152 Transcript</strong></h3><p><strong>Virginia</strong></p><p>So I got to read <em>Ugly</em> when it first came out in the UK and adored it. The book goes very deep into the origins of our beauty standards. What surprised you the most about how we’ve come to value the specific physical traits and characteristics that we have been taught to value?</p><p><strong>Anita</strong></p><p>There was so much that surprised me. I thought I was very well-versed in all of this, I’ve always had an interest in obviously beauty, but also the history of beauty. There were definitely so many things that just made me think, “Oh my God, if everyone knew this, I don’t think they would hate their bodies, or their faces, hate their appearance in the way that they do.” In the way that I know I had, for most of my life. </p><p><strong>I</strong> <strong>think was one of the most surprising things is how thinness is linked to race.</strong> I looked through various journals and books and old texts to look at where this came from—and lots of people have written about this as well. There are old references that specifically talk about in that era where colonization is still a very big part of the British Empire, etc. It’s almost like things are starting to shift a bit and you can tell that there’s something going on and essentially all the descriptions of people of color in the colonies were quite nice up until a point and I think there is a point where maybe Britain thinks they’re about to lose some of their control or something is happened, that it that all of those descriptions switched to being really just derogatory and positioning white beauty above everything.</p><p>You see it in the art of the time, you see it in all of these texts, you see it in these very famous books written by people at the time. You see it everywhere. And I think, <strong>if people knew that [our thin ideal] was so, so closely linked to colonization, I think they would be shocked.</strong> Because I know that when I heard that—and I had always known there was a link. But I think once you read the specifics, you’re like, wow, this is wild. This just blows my mind. So yeah, I think that was a really big one for me.</p><p><strong>Virginia</strong></p><p>We have a parallel and equally depressing and dark story in the States about how the end of slavery led to the same kind of transitioning of language and doubling down on negative descriptions of Black folks’ bodies. <strong>It’s just fragile white people trying to hold onto power in both scenarios.</strong> That’s the root of all of this. It is a lot to sit with.</p><p><strong>Anita</strong></p><p>It’s one of those things that we have to know. Because, probably everyone who is listening to this and listens to your podcast hasn’t signed up for that. They don’t agree with that. So, you know, it is just going okay, wait, you know, what is my obsession with thinness? <strong>What is my obsession with dieting? It makes me complicit in something I don’t believe in</strong> and I don’t stand for.</p><p>And I think that for me, it was a real turning point.</p><p></p><p><strong>Virginia</strong></p><p>How do you think about navigating our complicity in that? Because it’s hard. On the one hand, we can say, “None of this is my values. None of this is what I want to replicate.” And yet, these standards have such a hold on us. The stakes of <em>not</em> participating in thinness and beauty culture can feel so high. </p><p><strong>Anita</strong></p><p>I don’t think we should beat ourselves up about these things. I don’t think we should be horrible to ourselves about these things. These beauty standards have come as a result of years and years of levels of oppression and forces that have tried to control us. So, I think that’s the first thing, is having a bit of compassion towards ourselves. </p><p>But then also looking at how you can unpick those narratives and make some decisions for yourself that are truly, as much as we can, based in what you really believe and what you really think. I had thought my entire life that if I was thin, everything will be okay. Because that’s what we’re sold, right? We’re sold that if you’re thin, you’re successful, you’re rich, you’re pretty, you’re popular, you get everything. That’s the narrative we’ve all been sold. </p><p>And there was a real point for me, I think it was probably <strong>about 10 years ago, I just went, “I actually don’t want to be thin.”</strong> And this is no shade to anyone who is really thin, because all body types are beautiful. But I was just like, “For me, I don’t actually want to look like that. If I’m honest with myself, I actually don’t want to look like that.” I think it was the first time I’d actually tuned into what I wanted. And it was really liberating. </p><p>Because then when I was working out, I wasn’t working out to be thinner. It was working out to improve my strength or whatever it is. It was just a real shift for me to actually pick what I wanted and pick you know, pick to celebrate my body and pick to actually celebrate the something that wasn’t the sort of standard beauty ideal. </p><p><strong>Virginia</strong></p><p>We’ve been sold a certain aesthetic so much, and so often that the idea of your preferences being something different—you just assume that’s what you want, right? How do you look at what you actually want?</p><p>For example, I’m not a big makeup wearer and I notice whenever I go through phases of wearing more makeup, I start to expect my face to look the way it looks in makeup. And then if I stop wearing makeup, there’s a rocky dismount period and then I go back to being like “This is my face and I’m fine with this.” </p><p><strong>Anita</strong></p><p>I’ve had that experience with makeup, too. </p><p>Even though I’m critical of beauty culture and the beauty industry, I love makeup and I love self-expression. I like playing with different things versions of myself. And I know I’ve experienced this, where I have become addicted wearing really, really thick, heavy makeup. And then it’s almost like, when the seasons change and I have to go without any makeup on, without anything done to it, it is fine. <strong>I try and have a day, usually on a Sunday, where I will try not to wear any makeup or do anything and just go out and be that in the world.</strong> To be okay to go meet your friends for brunch or whatever and challenge yourself to be the same level of confident as you would be fully made up. It’s really hard at the start. And then it starts to normalize. And it starts to be a choice, which I think is the really key thing.</p><p><strong>Virginia</strong></p><p>Do you feel like going out is an important part of it? My first instinct would be like, well, sure, when I’m just hanging out at home watching TV, who cares? But that is then reinforcing the idea that it’s okay to look a certain way without an audience. But if there’s any kind of external gaze, you have to make changes. </p><p><strong>Anita</strong></p><p>I think it depends on your level of comfort. For some people even being at home without makeup on or their hair done or whatever it happens to be, would be really, really challenging. So if this is something you want to try, start at your level of confidence. It might just be that you don’t wear a certain thing that you always wear outside one day a week or one day a month. And I think you can almost build it up. It almost just helps decondition you to thinking you have to look a certain way. Then it becomes more of a choice. And I think that is more of an empowering place to be in.</p><p><strong>Virginia</strong></p><p>We should name, too, that it’s safer for some of us to experiment with this than others, right? Folks in fat bodies know that they’ll get treated worse if they show up looking sloppy. People of color experience this as well. There is the stuff that we’re working on inside and then there are the realities of the external world, right? </p><p><strong>Anita</strong></p><p>That’s definitely something I’ve experienced as a person of color. My parents moved from India to the UK. <strong>I had it drilled into me from a very young age that I always had to look presentable.</strong> As I got into my teen years, my mum would always say, “Go put some makeup on.” It’s constantly trying to look like you’re part of society, like you’re worthy of being in society. And that does come with challenges because the outside world <em>does</em> discriminate and it does treat us badly.</p><p>I guess it’s looking at how comfortable you feel within to resist that. And that’s really different for everyone. And I guess if you can resist that safely and in a way that doesn’t harm you. In a way, I think that could be a really positive thing.</p><p><strong>Virginia</strong></p><p>Even just being clear when you do decide the armor is necessary, it can be helpful to be clear on, “this feels necessary for safety.” Because that’s still putting some distance between you and the standard. </p><p><strong>Anita</strong></p><p>That’s really helpful. I think that could be really good for people who feel like they definitely need that. That’s a really useful way to frame it.</p><p><strong>Virginia</strong></p><p>I’m just thinking about your mom—she was doing that to keep you safe. It was rooted in love, even though it was also constricting.</p><p><strong>Anita</strong></p><p>Yeah, absolutely.</p><p><strong>Virginia</strong></p><p>I love the section in the book where you run down this whole list of questions you ask yourself before buying a face massaging device.</p><p><strong>Anita</strong></p><p>That script is really helpful because despite knowing how the Internet works, social media, the beauty industry, ads—despite being in that and knowing how that works, <strong>I still find myself clicking on things and going to buy things very impulsively.</strong> I’ve also got ADHD and quite high on the impulsive scale. </p><p>If I’m not careful, I will buy into the promise of some thing that says it’s going to change my life. Maybe you feel this too, but I feel like I’m being sold to constantly when I don’t want to. Particularly on TikTok I find this quite hard. I feel like I’m just being sold to. And I just wish there was a button to turn it off. </p><p>The technique I have coined for myself is to just give myself some boundaries if I do want to impulse buy something that I think will change my life in some way. And at the point, when I was writing the book, I gave the example of a face massaging sort of tool that said it was going to help tighten and tone your skin. And I was like, <em>oh my God, I want that.</em> Like, it was my first thought that I want to tighten and tone my skin. </p><p><strong>Virginia</strong></p><p>Add to cart. </p><p><strong>Anita</strong></p><p>And then I was like, <em>wait a minute.</em> And then I talked myself down a bit and talked myself out of this place of anxiety—because that’s where that was coming from—that I need that to fix this thing that actually isn’t really a problem. It didn’t bother me a minute before I saw this ad for it. I was cool a  minute ago.</p><p><strong>Virginia</strong></p><p>I hadn’t been plagued by my lack of tone. It was all fine.</p><p><strong>Anita</strong></p><p>Then all of one minute later, I’m like, <em>I’m so withered.</em> It’s to take you out of that frame and to just go, okay, why do I want this? So there is a series of questions in the book. Starting with: Why do I want this? Maybe I do really, really want it. But I only saw it a minute ago, so I probably don’t really want it that much. </p><p>Then it’s sort of just probing into why that could be. And quite often for me personally—and this might be different for different people—when I keep going, why do you want this? What’s the real reason? And you keep digging, layer by layer by layer, underneath all of that initial impulse, <strong>quite often for me, it comes down to I’m really tired. I feel like shit and I actually just need some sleep.</strong> I look in the mirror, like, <em>oh, I look tired, I probably just need a bit more sleep.</em> </p><p>I think that’s probably true for a lot of people, particularly women. We have so many different roles in society, we probably just need a bit more sleep. </p><p>So that will save you a ton on anti-aging creams and de-puffing products and all of that. Let’s just have some sleep.</p><p><strong>Virginia</strong></p><p>And how depressing that buying this device feels more doable somehow than reorganizing your life to get more sleep consistently. That’s a whole other thing.</p><p><strong>Anita</strong></p><p><strong>Most of the best self care and wellness stuff that you can do is free.</strong></p><p>But it’s a bit of investigation to find out what’s really going on. And quite often it is something else. Maybe you’re trying to distract yourself from something, maybe you’ve had a fight with somebody and you feel shit and you need to pick me up or whatever it happens to be. And there is almost always something. And, you know, when sometimes there’s not, in which case, what I tend to do is put it on a list. And then I’ll revisit that in a certain time period. That can be different for everyone. It could be a month, it could be a week, it could be three months. </p><p><strong>Virginia</strong></p><p>Instituting that pause is <em>so</em> helpful. </p><p><strong>Anita</strong></p><p>The pause is amazing. I have to do this with everything I buy, because I am so impulsive. I have to put it on a list and come back to it. Otherwise I would just be in tons of debt. So yeah, I think that’s a really helpful way to take the pressure and anxiety out of stuff. </p><p>And if you still want it in a month, if you can afford it, you’ve done your research, you think it’s going to work, whatever, cool, go for it. And you’ve used up everything you’ve got at home, as well! I think that’s a crucial thing. <strong>Quite often we might have something that we could use at home instead of whatever this new thing is.</strong> That saves us money, saves the planet, etc. It’s good to use those things up before you go and buy something new, like a new serum that promises it’s going to take 10 years off your whatever—which is never going to happen in a serum. </p><p><strong>Virginia</strong></p><p>Okay, I have to tell you about my purchase that I should have put through all of these filters. </p><p><strong>Anita</strong></p><p>Call me next time. </p><p><strong>Virginia</strong></p><p><strong>My most embarrassing beauty purchase. There we go. There’s the headline of this episode.</strong></p><p>So I have a lot of chin hair that I manage. My part-time job is managing my facial hair. And I’ve tried laser, but it’s expensive and you have to drive to the place and it’s such a project to keep up with it. So, mostly I shave it but then sometimes when I’m shaving, I get breakouts, and then I’m like <em>I should just embrace this</em> but I’m just not there on my chin hair acceptance journey. </p><p>So Julia Marcum, from Chris Loves Julia, recommended this product called Nood. Have you seen this? It’s a handheld laser you plug in at home and you can zap your whole face. And it was $199. I’m not proud of this. In a moment of weakness, I purchased it. <strong>And I used it for six months and…nothing. Zero reduction in hair growth.</strong> Nothing. I just was like, “What happened there, Virginia?”</p><p>And now it’s just sitting in my bathroom mocking me because I can’t donate it because it doesn’t work. Do you know what I mean? I can’t pass it on to someone else and be like, <em>maybe it’ll work for you.</em> Like, it probably won’t. I don’t think it works for anybody.</p><p>Thank you for hearing my confession.</p><p><strong>Anita</strong></p><p>See, it’s so disappointing! I definitely have had experiences in my life where I thought “This one thing is going to be, amazing. It’s going to change everything.” And then it just doesn’t.</p><p><strong>Virginia</strong></p><p>Even though the influencer said it would on TikTok!</p><p><strong>Anita</strong></p><p>I mean, was she being paid to tell you that? I’m sure it was at least an affiliate link.</p><p><strong>Virginia</strong></p><p>Absolutely. Of course. I know this. And if I had done your process—I don’t think it was tiredness, exactly. But I do think it was just a feeling of flatness. And also, this is a chore and I would love it to be easier. I was like, well, it’s $200. But that’s so much cheaper than laser at the dermatologist. And there were just a lot of hopes and dreams that weren’t realized. </p><p>And at the end of the day, I would love to unpack my issue with that beauty standard, but that’s hard work too.</p><p><strong>Anita</strong></p><p>It’s really hard. I have had those those hairs lasered off myself and it’s really tough. I think we have to have a bit of compassion with ourselves for these things. Because there are so many people that have grown out hair in different places. And that’s really cool. </p><p>But there are some things that are so hardwired into us. And we are all in different places in our lives. Generationally, I think people have different experiences with this as well, because I think each generation has a very strong set of sort of beauty parameters that we have been sold and indoctrinated with. <strong>It can be really hard to step outside of these norms. There are people that do and that’s awesome.</strong> I think they’re really inspiring. But it can be really hard and I don’t necessarily think we have to push ourselves to do that. We don’t have to feel bad about those things. </p><p>So if the hairs are there, you don’t have to feel bad about that. Then it becomes a choice to actually remove them. But, you know, in a way that actually doesn’t waste your money. </p><p><strong>Virginia</strong></p><p>Yeah, at least don’t buy products off the internet that are not going to work. Probably just shell out for laser or keep using the little face razors. </p><p><strong>Anita</strong></p><p>Laser has made a massive difference for me. I guess as a side note, I was plucking them out and it was causing loads of hyperpigmentation on my dark skin. The laser was actually a real game changer. And because I would find myself sort of playing with them in a meeting. I was like, What am I doing? And then I realized I was, stroking my chin hairs.</p><p><strong>Virginia</strong></p><p>I do it all the time! But it’s a hard thing to talk about. That’s the thing. Often you feel so vulnerable even admitting you have this “beauty problem” because our belief systems around these beauty standards are so entrenched that then <strong>the only people who want to talk to you about it are the people who want to sell you a solution.</strong> And that’s tricky. </p><p><strong>Anita</strong></p><p>Conversations like this and normalizing things like this, I think are really important. Definitely when I was a junior beauty editor and beauty journalist I had never heard anyone admit to having chin hair or any of those things. And it is those honest conversations that make us go, oh, <em>I’m not alone. It’s not such a bad thing. I’m not a freak. I’m not this. I’m not that. I’m not ugly.</em> </p><p><strong>Virginia</strong></p><p>I just have a face. And human faces grow hair. </p><p><strong>Anita</strong></p><p><strong>I just have a little furry face and that’s cool.</strong></p><p><strong>Virginia</strong></p><p>I’d love to also hear a little more about working as a beauty editor. I spent years in women’s magazine trenches here. I wasn’t in beauty but I was in health and wellness, which is very beauty-adjacent. </p><p>What are your thoughts about having navigated the beauty industry from inside it? And now as a critic of it? Is there anything you look back on and you think, well, that was wild that we did that? Or is there anything that you feel like this was actually really valuable but we need to do it in a different framing?</p><p><strong>Anita</strong></p><p>This is something I’m asked about a lot, you know, is there anything I regret writing, stuff like that? I think particularly for journalists, they probably you know, as time goes on, there are things you probably regret writing. </p><p><strong>Virginia</strong></p><p>Oh, for sure. </p><p><strong>Anita</strong></p><p>I think in pursuit of being funny, I definitely was a little unkind about people in features, as a bit of a joke. You know, like celebrities. And we’re in an era now where we don’t say things like that about people. It was a different time. </p><p>In terms of the actual content, I think there was only one time that I felt like it was out of sync with what I believed in really. It was when I actually worked on a health magazine, so I was a beauty and health editor at <em>Women’s Health</em>. None of it was sitting right with me. And I it took me ages to work out what that feeling was. And it was because number one, <strong>I was the only plus-sized person on the team of this big health and wellness magazine. I was one of the few people of color and the only plus-size person.</strong></p><p>And, you know, we were writing about losing weight and macros and all of this stuff. Keto was huge then, when I was on that magazine. All of these things were normalized. A lot of our content was about cutting calories. When I looked at some of the cover lines, they really stayed with me because I just find them wild now, because they feel so out of date. There was one—I mean, it’s terrible but it was quite funny at the time. But it was like, “tapas that won’t give you a fat ass” or something like that. Which is actually slight genius.</p><p><strong>Virginia</strong></p><p>The magazine editor in me is like, <em>so good.</em> And then the fat activist in me is like, <em>no</em>.</p><p><strong>Anita</strong></p><p>And I remember thinking, <em>Oh God.</em> I remember being in a meeting and someone quite senior, a man, was talking about fat. And I just remember going, “But I’m fat.” And I just felt so out of place. </p><p>I think that if I could go back in time, I think that was probably not the right place for me. It didn’t feel like a right fit. I didn’t feel empowered doing it. It was a shame. I did I actually, when I was there, I did do quite a lot of content around being plus size, etc. But annoyingly I did do it from a weight loss place, because I was very much still in that zone. </p><p>It was before those conversations were being had. And although I was pushing for that internally, and I’d always push for those things wherever I worked. I look back on that and I’m like, <em>That was not me.</em> <strong>That didn’t feel empowering to me or anyone else actually. And I felt a little empty</strong>, I have to say. </p><p>I’ve been lucky in that everywhere I have worked, generally speaking, apart from those very early jobs, I have been able to have a voice to a certain extent. Or I haven’t had to do too much that has jeopardized anything for me morally. I’ve always pushed to have diversity and inclusivity. I’ve always pushed to make things real. Wherever I have been able to control that, I have tried to do that. It’s been tricky, though, when I do look back and I’m like, <em>that was not great.</em></p><p><strong>Virginia</strong></p><p>I have a million of those stories, too. I also think these big mainstream media outlets are reaching huge audiences. <strong>Anything we can do from inside that space to push the conversation in a better direction is also valuable.</strong> So it’s that push/pull.</p><p>And obviously, at a certain point, I was like, <em>okay, I’ve pushed and pulled too much and I’m done.</em> But I still think it’s hugely important to get the conversations into those spaces. It’s a both/and for me. </p><p><strong>Anita</strong></p><p>I think I got to a point where I felt like I was swimming upwards and I was like, <em>I have got no more fight left in me. I cannot.</em></p><p>This is slightly a side note, but <strong>I remember actually drawing a diagram, like diagramming a picture of levels of oppression to have to explain intersectional feminism to an editor.</strong> And I was just like, <em>No. Can’t do this.</em> I thought I’d reached the peak of awful women’s magazine. I was like, I’m out. I can’t do this anymore. I shouldn’t have to do this.</p><p><strong>Virginia</strong></p><p>I shouldn’t have to justify my existence in this way.</p><p>I’d love to hear how working on the book has changed your own relationship with beauty. I mean, obviously, it’s part of this professional evolution, but personally as well. </p><p><strong>Anita</strong></p><p>One of the things in particular was just how much cosmetics, how the cosmetic surgery industry came about. I had no idea. To tell a very short version of the story: <strong>Post-World War II there were a huge amount of surgeons with nothing really to do. </strong>So they all were looking for work because they had fixed everyone that needed fixing from the war. They needed something to do to make money because they’d all trained in surgery. So they went, <em>okay, what can we do?</em> <strong>We’re going to manufacture some anxieties and try and fix those instead.</strong> </p><p><strong>Virginia</strong></p><p>“If only the war had given us more casualties we could have worked on.” </p><p><strong>Anita</strong></p><p>I mean, they still would have gotten done with those at some point, and turned towards fixing women and making us more anxious.</p><p><strong>Virginia</strong></p><p>That is a depressing origin story.</p><p><strong>Anita</strong></p><p>But fascinating because we don’t know that. I didn’t know that as a beauty journalist. I think just knowing some of that history can really give you perspective on things.</p><p>Because we are told, you know, “love yourself” and like “self love” and like “do some affirmations in the mirror,” etc. And that’s all great. But for me, I had been doing that for ages. And <strong>I’ve had loads of therapy and nothing had helped until I went back into history to find out: Why did that happen?</strong> Why has this become a thing? Because at some point, someone must have decided this was a thing. It was better to be lighter skinned, it was better to be thin, it was better to be young, etc. So where do all of those things come from? </p><p>So in the book, I’m almost learning these things with the reader. And it was just light bulb moment after light bulb moment. They all sort of sit together quite well. By the time I’ve done all the research and come out of that process, I was like, Oh my God, I feel like I have to rethink everything I ever thought about beauty and beauty standards, because there is so much here. </p><p>I think the thing that really struck me was actually just how much I didn’t know, even though I thought I knew a lot. And I think a lot of people, probably a lot of your listeners, we all think we know where this came from or why this happens. And actually reading those specifics can be really valuable.</p><p><strong>Virginia</strong></p><p>It’s a little bit like how we all think we know the models are photoshopped. But when they do studies, they see that the photoshopping still impacts us. Even though we think we know what’s happening, we don’t know the extent of it and it still gets in your brain. So I think that’s like on a meta level what you were doing, like <em>oh, yeah, I think I understand this</em> and then it’s like, <em>holy shit, there’s so much more.</em></p><p><strong>Anita</strong></p><p>As a modern example, I feel like if people saw what some people do for their pictures—celebrities, people who are in the limelight, influencers, etc. If people saw what they did to their pictures, they would probably be shocked. I don’t know, maybe in this day and age, people expect that but we still don’t know when you look at something for a tenth of a second, particularly with celebrities. I think a lot of people do really unfairly hold themselves up against celebrities and I know this firsthand being a beauty editor and having interviewed hundreds of celebrities.</p><p>There is so much that goes on to make a celebrity look how they look. Like, they do not arrive on a set looking the way they do at the end. And that’s no shade. <strong>They look great but there is a long process of transformation. And  that comes from wealth, the privilege of wealth.</strong> I think we do often hold ourselves up to really unrealistic expectations and role models.</p><p><strong>Virginia</strong></p><p>Not to make this just about my continued chin hair acceptance journey, but because I have a feeling this question will come up in the comments: <strong>Is there a similar backstory that people don’t really understand about why facial hair on women is so stigmatized?</strong> I’m just curious if there was anything you came across in your research that helped connect those dots.</p><p><strong>Anita</strong></p><p>The story with body hair and underarm hair, I think is quite interesting. There was a certain point where leg hair and underarm hair, some people removed it, some people didn’t. But it wasn’t taboo until around the 1920s, where the fashion silhouette changes. But within that, <strong>Gillette launched a women’s razor, because they had conquered the male market and everyone had a razor, the old steel razor.</strong> It really seemed like if anyone had a razor, it was probably a Gillette razor. It was this really well made proper razor,</p><p><strong>Virginia</strong></p><p>You didn’t need to buy a new one every month. </p><p><strong>Anita</strong></p><p>There’s only so many of those you need. So they were like, oh, what can we do? Similar with the cosmetic surgery? What can we do next? Who can we target next? And then they were like, women. <strong>Okay, so what are we going to do with women? We’re going to shame them about their armpits. We’re going to shame them about their legs and make that a taboo. S</strong>o there are quite a lot of stories of those things in beauty.</p><p>There is another one which is shampooing the hair. It was essentially people washing their hair once a week, and then all of a sudden, to sell more shampoo, this myth was created around us needing to wash our hair more, and to buy more shampoo. So yeah, there are quite a lot of stories like that.</p><p><strong>Virginia</strong></p><p>And the only reason we can shampoo less frequently now is if you’re doing an elaborate curly girl regimen where you need 12 products, so you’re still going to buy more things. </p><p>I guess one top line question to always ask ourselves is: <strong>Who created the market for this? Because it is a market that was created. It’s not an actual flaw that needs to be addressed.</strong></p><p><strong>Anita</strong></p><p>I think most of those things that we don’t feel okay about or that we’ve been shamed for, that are shameful within society, have been manufactured by somebody. That somebody is quite often patriarchy. A lot of those ad companies, most of those companies, were owned by men. There were lots that weren’t actually, particularly makeup, but a lot of those companies were owned and run by men. The ad agencies were almost certainly run by men. That’s one system of oppression that was definitely very present and still is. And then there are lots of different ones on top of that, when we think about class and how that is so woven into beauty in a way that we don’t really think about.</p><p>The tanning example is actually a really interesting one. Because there’s that flip. People talk about it all the time as an interesting anecdote, of Coco Chanel, she was on a yacht and she got a sunburn. And all of a sudden, people went from not wanting to have a tan because it signified that you worked outside and were of a lower class, to it being cool. </p><p>But the flip side was because of the industrialization that was happening at the time, people who were inside were now taking leisure time outside and people who were out working outside were now working inside in factories. <strong>It does all come back to class.</strong></p><p>That narrative still lingers. I have so many friends who look in the mirror and go <em>oh, I look so pale. I look pasty.</em>  And I always think that’s really interesting. You don’t think your skin tone looks okay. You don’t think you look well? Why is that? Because we’ve been sold golden skin. Not dark skin. Not naturally dark skin, however, because that is still not aspirational. <strong>But that lightly tanned, in the sun glow, we’ve been sold because it’s linked to wealth.</strong> There are just so so many things that have become part of our society and our narrative that actually really do come back to class and I think that’s really fascinating. </p><p><strong>Virginia</strong></p><p>Oh, that is really mind blowing. There’s so much there. Well, the book is fantastic. I’m so excited for folks to check it out. </p><h3><strong>Butter</strong></h3><p><strong>Anita</strong></p><p>If I think about the thing that I’ve really enjoyed most recently, there was a really brilliant British photographer and she’s actually passed away now, sadly. And her work is sort of just becoming seen for the first time, in a public way. There’s actually <a href="https://www.modernfilms.com/tish" target="_blank">a documentary </a>about her that I think everyone can access. If you are in the UK, it’s on the BBC at the moment. And her name is <a href="https://www.tishmurtha.co.uk/" target="_blank">Tish Murtha.</a> She was a photographer from the 1970s to 1990s and was a real activist. She grew up in working class Newcastle in the UK in a time where there was a huge economic issues. People were really deprived. It was a really, really awful time. </p><p>She documents the reality of working class life, and the way she captures subjects is incredible. Because she’s one of those people, she really is able to embed herself in communities. I just think the work is beautiful. Very definitely worth checking out because she is this undiscovered, amazing sort of genius. </p><p><strong>Virginia</strong></p><p>Oh, these are incredible. I had never heard of her and I’m so excited to learn more about her. This is wonderful.</p><p>My Butter is actually also photo-related, but not professional, brilliant photography. But something I’ve been doing recently is making a point to print out more casual photos. I don’t know if you have this as much in the UK, but in the US, there is a very big culture here around having professional family photos taken where you all dress up in cute outfits. We did that for a few years when my kids were little and then they were just absolutely not available for it anymore. So I hadn’t printed out any family photos in the last few years.</p><p>And I was like, well, first of all, we all have an iPhone. So we all take good photos all the time. And I love some of the professional ones we’ve done with a photographer friend, they’re beautiful. But they don’t capture who my kids are, or who I am, on a day-to-day basis. And so I have been going back in my Instagram and my phone archives and just pulling out some random ones and getting them printed. And it is bringing me so much joy to have these very imperfect, candid shots. They remind me more of the family photos I would have had growing up.</p><p>And I am not wearing makeup or anything. Like, there’s a real ignoring of beauty standards because a lot of them are like, we took this in bed one morning or whatever. <strong>I’m just here to say we need to get some of those photos off our phones and into our lives because it’s really, really special to have them.</strong> I think particularly for moms, there’s a big erasure of moms from photos often. Like we’re often the ones taking the photos, we’re not in the photos. So make a point to get yourself in photos and then print them out and have them up.</p><p><strong>Anita</strong></p><p>Yeah, that’s really lovely. Actually, as a side note, on my 40th birthday, I took a random old school disposable 35 millimeter camera out with me, and gave it to one of my friends. And I was like, just take some pictures of people. </p><p><strong>Virginia</strong></p><p>I love that. </p><p><strong>Anita</strong></p><p>And I got these pictures back and it was so joyful. It felt like taking pictures in the 90s. As a result of that, I bought a proper, it’s actually a Lomography camera that does all like the mad color and light leaks and stuff like that. But I actually bought myself a manual camera to take take proper pictures again. And I bought a Polaroid as well because I was like, this is so joyful to capture a moment like this in the actual moment. </p><p><strong>Virginia</strong></p><p>Yeah, and with old school cameras like that, you can’t look at your phone and then pick the one that came out best. You just get what you get. I was trying to explain that to my kids. Like, back in the day we’d have like 20 pictures on a camera and they just couldn’t wrap their brains around that. Now I want to try that, too, and bring back the candid not at all styled photos. Really joyful. </p><p>So, Anita this was fantastic. Thank you so much for being here. Just tell folks how we can follow your work and how we can support you. </p><p><strong>Anita</strong></p><p>Absolutely. Thank you so much for having me. It’s been such a such a lovely chat. You can follow me on Instagram at <a href="https://www.instagram.com/itsmeanitab/?hl=en" target="_blank">itsmeanitab</a> and <a href="https://www.tiktok.com/@itsmeanitab" target="_blank">the same on TikTok</a>. And my Substack is<a href="https://open.substack.com/pub/anitabhagwandas" target="_blank">The Powder Room</a>.</p><p><strong>Virginia</strong></p><p>Fabulous. And we will of course link to <a href="https://www.splitrockbks.com/book/9781684815500" target="_blank">the book which is called </a><em><a href="https://www.splitrockbks.com/book/9781684815500" target="_blank">Ugly.</a></em><a href="https://www.splitrockbks.com/book/9781684815500" target="_blank"> </a></p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and </em><em><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a></em><em> who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em> and </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>—</em><em><a href="https://bigundies.substack.com/subscribe?coupon=3c0cbef3" target="_blank">subscribe for 20% off</a></em><em>.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 18 Jul 2024 09:01:20 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><h3><strong>I’m Virginia Sole-Smith. Today I’m chatting Anita Bhagwandas, author of </strong><u><em><strong><a href="https://www.splitrockbks.com/book/9781684815500" target="_blank">Ugly: Giving Us Back Our Beauty Standards</a></strong></em></u><strong>.</strong></h3><p>Anita is an award winning journalist who explores beauty culture, unpicks aesthetic standards, and questions how pretty privilege holds the power to shape so much of our lives. Anita also writes</p><p><a href="https://open.substack.com/pub/anitabhagwandas" target="_blank">The Powder Room</a></p><p>, is a beauty columnist for <em>The Guardian,</em> and a freelance beauty director at <em>Conde Nast Traveler</em>. She lives in London. I really loved talking to Anita about the origins of so many specific beauty standards, some of which you might already think you know, but a lot of which was new even to me, a person who does think about beauty standards pretty often. </p><p><strong>I also took Anita on my chin hair acceptance journey, and we talk about the absolute dumbest beauty purchase I have ever made.</strong></p><p><u><em><strong><a href="https://www.splitrockbks.com/book/9781684815500" target="_blank">Ugly</a></strong></em></u><em><strong> </strong></em><strong>is available in the </strong><u><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a></strong></u><strong>!</strong></p><p><strong>Don’t forget, you can always take 10 percent off that purchase if you also order (or have already ordered!) </strong><u><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em></u><em><strong> </strong></em><strong>from Split Rock Books! (Just use the code FATTALK at checkout.)</strong></p><p>(Non-US listeners, here are <a href="https://anitabhagwandas.substack.com/p/ugly-is-out-in-paperback-today" target="_blank">all the links for you to find it</a>.)</p><p>PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! 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target="_blank">Pocket Casts</a>! And while you’re there, please leave us a rating or review. (We like 5 stars!)</p><h3><strong>Episode 152 Transcript</strong></h3><p><strong>Virginia</strong></p><p>So I got to read <em>Ugly</em> when it first came out in the UK and adored it. The book goes very deep into the origins of our beauty standards. What surprised you the most about how we’ve come to value the specific physical traits and characteristics that we have been taught to value?</p><p><strong>Anita</strong></p><p>There was so much that surprised me. I thought I was very well-versed in all of this, I’ve always had an interest in obviously beauty, but also the history of beauty. There were definitely so many things that just made me think, “Oh my God, if everyone knew this, I don’t think they would hate their bodies, or their faces, hate their appearance in the way that they do.” In the way that I know I had, for most of my life. </p><p><strong>I</strong> <strong>think was one of the most surprising things is how thinness is linked to race.</strong> I looked through various journals and books and old texts to look at where this came from—and lots of people have written about this as well. There are old references that specifically talk about in that era where colonization is still a very big part of the British Empire, etc. It’s almost like things are starting to shift a bit and you can tell that there’s something going on and essentially all the descriptions of people of color in the colonies were quite nice up until a point and I think there is a point where maybe Britain thinks they’re about to lose some of their control or something is happened, that it that all of those descriptions switched to being really just derogatory and positioning white beauty above everything.</p><p>You see it in the art of the time, you see it in all of these texts, you see it in these very famous books written by people at the time. You see it everywhere. And I think, <strong>if people knew that [our thin ideal] was so, so closely linked to colonization, I think they would be shocked.</strong> Because I know that when I heard that—and I had always known there was a link. But I think once you read the specifics, you’re like, wow, this is wild. This just blows my mind. So yeah, I think that was a really big one for me.</p><p><strong>Virginia</strong></p><p>We have a parallel and equally depressing and dark story in the States about how the end of slavery led to the same kind of transitioning of language and doubling down on negative descriptions of Black folks’ bodies. <strong>It’s just fragile white people trying to hold onto power in both scenarios.</strong> That’s the root of all of this. It is a lot to sit with.</p><p><strong>Anita</strong></p><p>It’s one of those things that we have to know. Because, probably everyone who is listening to this and listens to your podcast hasn’t signed up for that. They don’t agree with that. So, you know, it is just going okay, wait, you know, what is my obsession with thinness? <strong>What is my obsession with dieting? It makes me complicit in something I don’t believe in</strong> and I don’t stand for.</p><p>And I think that for me, it was a real turning point.</p><p></p><p><strong>Virginia</strong></p><p>How do you think about navigating our complicity in that? Because it’s hard. On the one hand, we can say, “None of this is my values. None of this is what I want to replicate.” And yet, these standards have such a hold on us. The stakes of <em>not</em> participating in thinness and beauty culture can feel so high. </p><p><strong>Anita</strong></p><p>I don’t think we should beat ourselves up about these things. I don’t think we should be horrible to ourselves about these things. These beauty standards have come as a result of years and years of levels of oppression and forces that have tried to control us. So, I think that’s the first thing, is having a bit of compassion towards ourselves. </p><p>But then also looking at how you can unpick those narratives and make some decisions for yourself that are truly, as much as we can, based in what you really believe and what you really think. I had thought my entire life that if I was thin, everything will be okay. Because that’s what we’re sold, right? We’re sold that if you’re thin, you’re successful, you’re rich, you’re pretty, you’re popular, you get everything. That’s the narrative we’ve all been sold. </p><p>And there was a real point for me, I think it was probably <strong>about 10 years ago, I just went, “I actually don’t want to be thin.”</strong> And this is no shade to anyone who is really thin, because all body types are beautiful. But I was just like, “For me, I don’t actually want to look like that. If I’m honest with myself, I actually don’t want to look like that.” I think it was the first time I’d actually tuned into what I wanted. And it was really liberating. </p><p>Because then when I was working out, I wasn’t working out to be thinner. It was working out to improve my strength or whatever it is. It was just a real shift for me to actually pick what I wanted and pick you know, pick to celebrate my body and pick to actually celebrate the something that wasn’t the sort of standard beauty ideal. </p><p><strong>Virginia</strong></p><p>We’ve been sold a certain aesthetic so much, and so often that the idea of your preferences being something different—you just assume that’s what you want, right? How do you look at what you actually want?</p><p>For example, I’m not a big makeup wearer and I notice whenever I go through phases of wearing more makeup, I start to expect my face to look the way it looks in makeup. And then if I stop wearing makeup, there’s a rocky dismount period and then I go back to being like “This is my face and I’m fine with this.” </p><p><strong>Anita</strong></p><p>I’ve had that experience with makeup, too. </p><p>Even though I’m critical of beauty culture and the beauty industry, I love makeup and I love self-expression. I like playing with different things versions of myself. And I know I’ve experienced this, where I have become addicted wearing really, really thick, heavy makeup. And then it’s almost like, when the seasons change and I have to go without any makeup on, without anything done to it, it is fine. <strong>I try and have a day, usually on a Sunday, where I will try not to wear any makeup or do anything and just go out and be that in the world.</strong> To be okay to go meet your friends for brunch or whatever and challenge yourself to be the same level of confident as you would be fully made up. It’s really hard at the start. And then it starts to normalize. And it starts to be a choice, which I think is the really key thing.</p><p><strong>Virginia</strong></p><p>Do you feel like going out is an important part of it? My first instinct would be like, well, sure, when I’m just hanging out at home watching TV, who cares? But that is then reinforcing the idea that it’s okay to look a certain way without an audience. But if there’s any kind of external gaze, you have to make changes. </p><p><strong>Anita</strong></p><p>I think it depends on your level of comfort. For some people even being at home without makeup on or their hair done or whatever it happens to be, would be really, really challenging. So if this is something you want to try, start at your level of confidence. It might just be that you don’t wear a certain thing that you always wear outside one day a week or one day a month. And I think you can almost build it up. It almost just helps decondition you to thinking you have to look a certain way. Then it becomes more of a choice. And I think that is more of an empowering place to be in.</p><p><strong>Virginia</strong></p><p>We should name, too, that it’s safer for some of us to experiment with this than others, right? Folks in fat bodies know that they’ll get treated worse if they show up looking sloppy. People of color experience this as well. There is the stuff that we’re working on inside and then there are the realities of the external world, right? </p><p><strong>Anita</strong></p><p>That’s definitely something I’ve experienced as a person of color. My parents moved from India to the UK. <strong>I had it drilled into me from a very young age that I always had to look presentable.</strong> As I got into my teen years, my mum would always say, “Go put some makeup on.” It’s constantly trying to look like you’re part of society, like you’re worthy of being in society. And that does come with challenges because the outside world <em>does</em> discriminate and it does treat us badly.</p><p>I guess it’s looking at how comfortable you feel within to resist that. And that’s really different for everyone. And I guess if you can resist that safely and in a way that doesn’t harm you. In a way, I think that could be a really positive thing.</p><p><strong>Virginia</strong></p><p>Even just being clear when you do decide the armor is necessary, it can be helpful to be clear on, “this feels necessary for safety.” Because that’s still putting some distance between you and the standard. </p><p><strong>Anita</strong></p><p>That’s really helpful. I think that could be really good for people who feel like they definitely need that. That’s a really useful way to frame it.</p><p><strong>Virginia</strong></p><p>I’m just thinking about your mom—she was doing that to keep you safe. It was rooted in love, even though it was also constricting.</p><p><strong>Anita</strong></p><p>Yeah, absolutely.</p><p><strong>Virginia</strong></p><p>I love the section in the book where you run down this whole list of questions you ask yourself before buying a face massaging device.</p><p><strong>Anita</strong></p><p>That script is really helpful because despite knowing how the Internet works, social media, the beauty industry, ads—despite being in that and knowing how that works, <strong>I still find myself clicking on things and going to buy things very impulsively.</strong> I’ve also got ADHD and quite high on the impulsive scale. </p><p>If I’m not careful, I will buy into the promise of some thing that says it’s going to change my life. Maybe you feel this too, but I feel like I’m being sold to constantly when I don’t want to. Particularly on TikTok I find this quite hard. I feel like I’m just being sold to. And I just wish there was a button to turn it off. </p><p>The technique I have coined for myself is to just give myself some boundaries if I do want to impulse buy something that I think will change my life in some way. And at the point, when I was writing the book, I gave the example of a face massaging sort of tool that said it was going to help tighten and tone your skin. And I was like, <em>oh my God, I want that.</em> Like, it was my first thought that I want to tighten and tone my skin. </p><p><strong>Virginia</strong></p><p>Add to cart. </p><p><strong>Anita</strong></p><p>And then I was like, <em>wait a minute.</em> And then I talked myself down a bit and talked myself out of this place of anxiety—because that’s where that was coming from—that I need that to fix this thing that actually isn’t really a problem. It didn’t bother me a minute before I saw this ad for it. I was cool a  minute ago.</p><p><strong>Virginia</strong></p><p>I hadn’t been plagued by my lack of tone. It was all fine.</p><p><strong>Anita</strong></p><p>Then all of one minute later, I’m like, <em>I’m so withered.</em> It’s to take you out of that frame and to just go, okay, why do I want this? So there is a series of questions in the book. Starting with: Why do I want this? Maybe I do really, really want it. But I only saw it a minute ago, so I probably don’t really want it that much. </p><p>Then it’s sort of just probing into why that could be. And quite often for me personally—and this might be different for different people—when I keep going, why do you want this? What’s the real reason? And you keep digging, layer by layer by layer, underneath all of that initial impulse, <strong>quite often for me, it comes down to I’m really tired. I feel like shit and I actually just need some sleep.</strong> I look in the mirror, like, <em>oh, I look tired, I probably just need a bit more sleep.</em> </p><p>I think that’s probably true for a lot of people, particularly women. We have so many different roles in society, we probably just need a bit more sleep. </p><p>So that will save you a ton on anti-aging creams and de-puffing products and all of that. Let’s just have some sleep.</p><p><strong>Virginia</strong></p><p>And how depressing that buying this device feels more doable somehow than reorganizing your life to get more sleep consistently. That’s a whole other thing.</p><p><strong>Anita</strong></p><p><strong>Most of the best self care and wellness stuff that you can do is free.</strong></p><p>But it’s a bit of investigation to find out what’s really going on. And quite often it is something else. Maybe you’re trying to distract yourself from something, maybe you’ve had a fight with somebody and you feel shit and you need to pick me up or whatever it happens to be. And there is almost always something. And, you know, when sometimes there’s not, in which case, what I tend to do is put it on a list. And then I’ll revisit that in a certain time period. That can be different for everyone. It could be a month, it could be a week, it could be three months. </p><p><strong>Virginia</strong></p><p>Instituting that pause is <em>so</em> helpful. </p><p><strong>Anita</strong></p><p>The pause is amazing. I have to do this with everything I buy, because I am so impulsive. I have to put it on a list and come back to it. Otherwise I would just be in tons of debt. So yeah, I think that’s a really helpful way to take the pressure and anxiety out of stuff. </p><p>And if you still want it in a month, if you can afford it, you’ve done your research, you think it’s going to work, whatever, cool, go for it. And you’ve used up everything you’ve got at home, as well! I think that’s a crucial thing. <strong>Quite often we might have something that we could use at home instead of whatever this new thing is.</strong> That saves us money, saves the planet, etc. It’s good to use those things up before you go and buy something new, like a new serum that promises it’s going to take 10 years off your whatever—which is never going to happen in a serum. </p><p><strong>Virginia</strong></p><p>Okay, I have to tell you about my purchase that I should have put through all of these filters. </p><p><strong>Anita</strong></p><p>Call me next time. </p><p><strong>Virginia</strong></p><p><strong>My most embarrassing beauty purchase. There we go. There’s the headline of this episode.</strong></p><p>So I have a lot of chin hair that I manage. My part-time job is managing my facial hair. And I’ve tried laser, but it’s expensive and you have to drive to the place and it’s such a project to keep up with it. So, mostly I shave it but then sometimes when I’m shaving, I get breakouts, and then I’m like <em>I should just embrace this</em> but I’m just not there on my chin hair acceptance journey. </p><p>So Julia Marcum, from Chris Loves Julia, recommended this product called Nood. Have you seen this? It’s a handheld laser you plug in at home and you can zap your whole face. And it was $199. I’m not proud of this. In a moment of weakness, I purchased it. <strong>And I used it for six months and…nothing. Zero reduction in hair growth.</strong> Nothing. I just was like, “What happened there, Virginia?”</p><p>And now it’s just sitting in my bathroom mocking me because I can’t donate it because it doesn’t work. Do you know what I mean? I can’t pass it on to someone else and be like, <em>maybe it’ll work for you.</em> Like, it probably won’t. I don’t think it works for anybody.</p><p>Thank you for hearing my confession.</p><p><strong>Anita</strong></p><p>See, it’s so disappointing! I definitely have had experiences in my life where I thought “This one thing is going to be, amazing. It’s going to change everything.” And then it just doesn’t.</p><p><strong>Virginia</strong></p><p>Even though the influencer said it would on TikTok!</p><p><strong>Anita</strong></p><p>I mean, was she being paid to tell you that? I’m sure it was at least an affiliate link.</p><p><strong>Virginia</strong></p><p>Absolutely. Of course. I know this. And if I had done your process—I don’t think it was tiredness, exactly. But I do think it was just a feeling of flatness. And also, this is a chore and I would love it to be easier. I was like, well, it’s $200. But that’s so much cheaper than laser at the dermatologist. And there were just a lot of hopes and dreams that weren’t realized. </p><p>And at the end of the day, I would love to unpack my issue with that beauty standard, but that’s hard work too.</p><p><strong>Anita</strong></p><p>It’s really hard. I have had those those hairs lasered off myself and it’s really tough. I think we have to have a bit of compassion with ourselves for these things. Because there are so many people that have grown out hair in different places. And that’s really cool. </p><p>But there are some things that are so hardwired into us. And we are all in different places in our lives. Generationally, I think people have different experiences with this as well, because I think each generation has a very strong set of sort of beauty parameters that we have been sold and indoctrinated with. <strong>It can be really hard to step outside of these norms. There are people that do and that’s awesome.</strong> I think they’re really inspiring. But it can be really hard and I don’t necessarily think we have to push ourselves to do that. We don’t have to feel bad about those things. </p><p>So if the hairs are there, you don’t have to feel bad about that. Then it becomes a choice to actually remove them. But, you know, in a way that actually doesn’t waste your money. </p><p><strong>Virginia</strong></p><p>Yeah, at least don’t buy products off the internet that are not going to work. Probably just shell out for laser or keep using the little face razors. </p><p><strong>Anita</strong></p><p>Laser has made a massive difference for me. I guess as a side note, I was plucking them out and it was causing loads of hyperpigmentation on my dark skin. The laser was actually a real game changer. And because I would find myself sort of playing with them in a meeting. I was like, What am I doing? And then I realized I was, stroking my chin hairs.</p><p><strong>Virginia</strong></p><p>I do it all the time! But it’s a hard thing to talk about. That’s the thing. Often you feel so vulnerable even admitting you have this “beauty problem” because our belief systems around these beauty standards are so entrenched that then <strong>the only people who want to talk to you about it are the people who want to sell you a solution.</strong> And that’s tricky. </p><p><strong>Anita</strong></p><p>Conversations like this and normalizing things like this, I think are really important. Definitely when I was a junior beauty editor and beauty journalist I had never heard anyone admit to having chin hair or any of those things. And it is those honest conversations that make us go, oh, <em>I’m not alone. It’s not such a bad thing. I’m not a freak. I’m not this. I’m not that. I’m not ugly.</em> </p><p><strong>Virginia</strong></p><p>I just have a face. And human faces grow hair. </p><p><strong>Anita</strong></p><p><strong>I just have a little furry face and that’s cool.</strong></p><p><strong>Virginia</strong></p><p>I’d love to also hear a little more about working as a beauty editor. I spent years in women’s magazine trenches here. I wasn’t in beauty but I was in health and wellness, which is very beauty-adjacent. </p><p>What are your thoughts about having navigated the beauty industry from inside it? And now as a critic of it? Is there anything you look back on and you think, well, that was wild that we did that? Or is there anything that you feel like this was actually really valuable but we need to do it in a different framing?</p><p><strong>Anita</strong></p><p>This is something I’m asked about a lot, you know, is there anything I regret writing, stuff like that? I think particularly for journalists, they probably you know, as time goes on, there are things you probably regret writing. </p><p><strong>Virginia</strong></p><p>Oh, for sure. </p><p><strong>Anita</strong></p><p>I think in pursuit of being funny, I definitely was a little unkind about people in features, as a bit of a joke. You know, like celebrities. And we’re in an era now where we don’t say things like that about people. It was a different time. </p><p>In terms of the actual content, I think there was only one time that I felt like it was out of sync with what I believed in really. It was when I actually worked on a health magazine, so I was a beauty and health editor at <em>Women’s Health</em>. None of it was sitting right with me. And I it took me ages to work out what that feeling was. And it was because number one, <strong>I was the only plus-sized person on the team of this big health and wellness magazine. I was one of the few people of color and the only plus-size person.</strong></p><p>And, you know, we were writing about losing weight and macros and all of this stuff. Keto was huge then, when I was on that magazine. All of these things were normalized. A lot of our content was about cutting calories. When I looked at some of the cover lines, they really stayed with me because I just find them wild now, because they feel so out of date. There was one—I mean, it’s terrible but it was quite funny at the time. But it was like, “tapas that won’t give you a fat ass” or something like that. Which is actually slight genius.</p><p><strong>Virginia</strong></p><p>The magazine editor in me is like, <em>so good.</em> And then the fat activist in me is like, <em>no</em>.</p><p><strong>Anita</strong></p><p>And I remember thinking, <em>Oh God.</em> I remember being in a meeting and someone quite senior, a man, was talking about fat. And I just remember going, “But I’m fat.” And I just felt so out of place. </p><p>I think that if I could go back in time, I think that was probably not the right place for me. It didn’t feel like a right fit. I didn’t feel empowered doing it. It was a shame. I did I actually, when I was there, I did do quite a lot of content around being plus size, etc. But annoyingly I did do it from a weight loss place, because I was very much still in that zone. </p><p>It was before those conversations were being had. And although I was pushing for that internally, and I’d always push for those things wherever I worked. I look back on that and I’m like, <em>That was not me.</em> <strong>That didn’t feel empowering to me or anyone else actually. And I felt a little empty</strong>, I have to say. </p><p>I’ve been lucky in that everywhere I have worked, generally speaking, apart from those very early jobs, I have been able to have a voice to a certain extent. Or I haven’t had to do too much that has jeopardized anything for me morally. I’ve always pushed to have diversity and inclusivity. I’ve always pushed to make things real. Wherever I have been able to control that, I have tried to do that. It’s been tricky, though, when I do look back and I’m like, <em>that was not great.</em></p><p><strong>Virginia</strong></p><p>I have a million of those stories, too. I also think these big mainstream media outlets are reaching huge audiences. <strong>Anything we can do from inside that space to push the conversation in a better direction is also valuable.</strong> So it’s that push/pull.</p><p>And obviously, at a certain point, I was like, <em>okay, I’ve pushed and pulled too much and I’m done.</em> But I still think it’s hugely important to get the conversations into those spaces. It’s a both/and for me. </p><p><strong>Anita</strong></p><p>I think I got to a point where I felt like I was swimming upwards and I was like, <em>I have got no more fight left in me. I cannot.</em></p><p>This is slightly a side note, but <strong>I remember actually drawing a diagram, like diagramming a picture of levels of oppression to have to explain intersectional feminism to an editor.</strong> And I was just like, <em>No. Can’t do this.</em> I thought I’d reached the peak of awful women’s magazine. I was like, I’m out. I can’t do this anymore. I shouldn’t have to do this.</p><p><strong>Virginia</strong></p><p>I shouldn’t have to justify my existence in this way.</p><p>I’d love to hear how working on the book has changed your own relationship with beauty. I mean, obviously, it’s part of this professional evolution, but personally as well. </p><p><strong>Anita</strong></p><p>One of the things in particular was just how much cosmetics, how the cosmetic surgery industry came about. I had no idea. To tell a very short version of the story: <strong>Post-World War II there were a huge amount of surgeons with nothing really to do. </strong>So they all were looking for work because they had fixed everyone that needed fixing from the war. They needed something to do to make money because they’d all trained in surgery. So they went, <em>okay, what can we do?</em> <strong>We’re going to manufacture some anxieties and try and fix those instead.</strong> </p><p><strong>Virginia</strong></p><p>“If only the war had given us more casualties we could have worked on.” </p><p><strong>Anita</strong></p><p>I mean, they still would have gotten done with those at some point, and turned towards fixing women and making us more anxious.</p><p><strong>Virginia</strong></p><p>That is a depressing origin story.</p><p><strong>Anita</strong></p><p>But fascinating because we don’t know that. I didn’t know that as a beauty journalist. I think just knowing some of that history can really give you perspective on things.</p><p>Because we are told, you know, “love yourself” and like “self love” and like “do some affirmations in the mirror,” etc. And that’s all great. But for me, I had been doing that for ages. And <strong>I’ve had loads of therapy and nothing had helped until I went back into history to find out: Why did that happen?</strong> Why has this become a thing? Because at some point, someone must have decided this was a thing. It was better to be lighter skinned, it was better to be thin, it was better to be young, etc. So where do all of those things come from? </p><p>So in the book, I’m almost learning these things with the reader. And it was just light bulb moment after light bulb moment. They all sort of sit together quite well. By the time I’ve done all the research and come out of that process, I was like, Oh my God, I feel like I have to rethink everything I ever thought about beauty and beauty standards, because there is so much here. </p><p>I think the thing that really struck me was actually just how much I didn’t know, even though I thought I knew a lot. And I think a lot of people, probably a lot of your listeners, we all think we know where this came from or why this happens. And actually reading those specifics can be really valuable.</p><p><strong>Virginia</strong></p><p>It’s a little bit like how we all think we know the models are photoshopped. But when they do studies, they see that the photoshopping still impacts us. Even though we think we know what’s happening, we don’t know the extent of it and it still gets in your brain. So I think that’s like on a meta level what you were doing, like <em>oh, yeah, I think I understand this</em> and then it’s like, <em>holy shit, there’s so much more.</em></p><p><strong>Anita</strong></p><p>As a modern example, I feel like if people saw what some people do for their pictures—celebrities, people who are in the limelight, influencers, etc. If people saw what they did to their pictures, they would probably be shocked. I don’t know, maybe in this day and age, people expect that but we still don’t know when you look at something for a tenth of a second, particularly with celebrities. I think a lot of people do really unfairly hold themselves up against celebrities and I know this firsthand being a beauty editor and having interviewed hundreds of celebrities.</p><p>There is so much that goes on to make a celebrity look how they look. Like, they do not arrive on a set looking the way they do at the end. And that’s no shade. <strong>They look great but there is a long process of transformation. And  that comes from wealth, the privilege of wealth.</strong> I think we do often hold ourselves up to really unrealistic expectations and role models.</p><p><strong>Virginia</strong></p><p>Not to make this just about my continued chin hair acceptance journey, but because I have a feeling this question will come up in the comments: <strong>Is there a similar backstory that people don’t really understand about why facial hair on women is so stigmatized?</strong> I’m just curious if there was anything you came across in your research that helped connect those dots.</p><p><strong>Anita</strong></p><p>The story with body hair and underarm hair, I think is quite interesting. There was a certain point where leg hair and underarm hair, some people removed it, some people didn’t. But it wasn’t taboo until around the 1920s, where the fashion silhouette changes. But within that, <strong>Gillette launched a women’s razor, because they had conquered the male market and everyone had a razor, the old steel razor.</strong> It really seemed like if anyone had a razor, it was probably a Gillette razor. It was this really well made proper razor,</p><p><strong>Virginia</strong></p><p>You didn’t need to buy a new one every month. </p><p><strong>Anita</strong></p><p>There’s only so many of those you need. So they were like, oh, what can we do? Similar with the cosmetic surgery? What can we do next? Who can we target next? And then they were like, women. <strong>Okay, so what are we going to do with women? We’re going to shame them about their armpits. We’re going to shame them about their legs and make that a taboo. S</strong>o there are quite a lot of stories of those things in beauty.</p><p>There is another one which is shampooing the hair. It was essentially people washing their hair once a week, and then all of a sudden, to sell more shampoo, this myth was created around us needing to wash our hair more, and to buy more shampoo. So yeah, there are quite a lot of stories like that.</p><p><strong>Virginia</strong></p><p>And the only reason we can shampoo less frequently now is if you’re doing an elaborate curly girl regimen where you need 12 products, so you’re still going to buy more things. </p><p>I guess one top line question to always ask ourselves is: <strong>Who created the market for this? Because it is a market that was created. It’s not an actual flaw that needs to be addressed.</strong></p><p><strong>Anita</strong></p><p>I think most of those things that we don’t feel okay about or that we’ve been shamed for, that are shameful within society, have been manufactured by somebody. That somebody is quite often patriarchy. A lot of those ad companies, most of those companies, were owned by men. There were lots that weren’t actually, particularly makeup, but a lot of those companies were owned and run by men. The ad agencies were almost certainly run by men. That’s one system of oppression that was definitely very present and still is. And then there are lots of different ones on top of that, when we think about class and how that is so woven into beauty in a way that we don’t really think about.</p><p>The tanning example is actually a really interesting one. Because there’s that flip. People talk about it all the time as an interesting anecdote, of Coco Chanel, she was on a yacht and she got a sunburn. And all of a sudden, people went from not wanting to have a tan because it signified that you worked outside and were of a lower class, to it being cool. </p><p>But the flip side was because of the industrialization that was happening at the time, people who were inside were now taking leisure time outside and people who were out working outside were now working inside in factories. <strong>It does all come back to class.</strong></p><p>That narrative still lingers. I have so many friends who look in the mirror and go <em>oh, I look so pale. I look pasty.</em>  And I always think that’s really interesting. You don’t think your skin tone looks okay. You don’t think you look well? Why is that? Because we’ve been sold golden skin. Not dark skin. Not naturally dark skin, however, because that is still not aspirational. <strong>But that lightly tanned, in the sun glow, we’ve been sold because it’s linked to wealth.</strong> There are just so so many things that have become part of our society and our narrative that actually really do come back to class and I think that’s really fascinating. </p><p><strong>Virginia</strong></p><p>Oh, that is really mind blowing. There’s so much there. Well, the book is fantastic. I’m so excited for folks to check it out. </p><h3><strong>Butter</strong></h3><p><strong>Anita</strong></p><p>If I think about the thing that I’ve really enjoyed most recently, there was a really brilliant British photographer and she’s actually passed away now, sadly. And her work is sort of just becoming seen for the first time, in a public way. There’s actually <a href="https://www.modernfilms.com/tish" target="_blank">a documentary </a>about her that I think everyone can access. If you are in the UK, it’s on the BBC at the moment. And her name is <a href="https://www.tishmurtha.co.uk/" target="_blank">Tish Murtha.</a> She was a photographer from the 1970s to 1990s and was a real activist. She grew up in working class Newcastle in the UK in a time where there was a huge economic issues. People were really deprived. It was a really, really awful time. </p><p>She documents the reality of working class life, and the way she captures subjects is incredible. Because she’s one of those people, she really is able to embed herself in communities. I just think the work is beautiful. Very definitely worth checking out because she is this undiscovered, amazing sort of genius. </p><p><strong>Virginia</strong></p><p>Oh, these are incredible. I had never heard of her and I’m so excited to learn more about her. This is wonderful.</p><p>My Butter is actually also photo-related, but not professional, brilliant photography. But something I’ve been doing recently is making a point to print out more casual photos. I don’t know if you have this as much in the UK, but in the US, there is a very big culture here around having professional family photos taken where you all dress up in cute outfits. We did that for a few years when my kids were little and then they were just absolutely not available for it anymore. So I hadn’t printed out any family photos in the last few years.</p><p>And I was like, well, first of all, we all have an iPhone. So we all take good photos all the time. And I love some of the professional ones we’ve done with a photographer friend, they’re beautiful. But they don’t capture who my kids are, or who I am, on a day-to-day basis. And so I have been going back in my Instagram and my phone archives and just pulling out some random ones and getting them printed. And it is bringing me so much joy to have these very imperfect, candid shots. They remind me more of the family photos I would have had growing up.</p><p>And I am not wearing makeup or anything. Like, there’s a real ignoring of beauty standards because a lot of them are like, we took this in bed one morning or whatever. <strong>I’m just here to say we need to get some of those photos off our phones and into our lives because it’s really, really special to have them.</strong> I think particularly for moms, there’s a big erasure of moms from photos often. Like we’re often the ones taking the photos, we’re not in the photos. So make a point to get yourself in photos and then print them out and have them up.</p><p><strong>Anita</strong></p><p>Yeah, that’s really lovely. Actually, as a side note, on my 40th birthday, I took a random old school disposable 35 millimeter camera out with me, and gave it to one of my friends. And I was like, just take some pictures of people. </p><p><strong>Virginia</strong></p><p>I love that. </p><p><strong>Anita</strong></p><p>And I got these pictures back and it was so joyful. It felt like taking pictures in the 90s. As a result of that, I bought a proper, it’s actually a Lomography camera that does all like the mad color and light leaks and stuff like that. But I actually bought myself a manual camera to take take proper pictures again. And I bought a Polaroid as well because I was like, this is so joyful to capture a moment like this in the actual moment. </p><p><strong>Virginia</strong></p><p>Yeah, and with old school cameras like that, you can’t look at your phone and then pick the one that came out best. You just get what you get. I was trying to explain that to my kids. Like, back in the day we’d have like 20 pictures on a camera and they just couldn’t wrap their brains around that. Now I want to try that, too, and bring back the candid not at all styled photos. Really joyful. </p><p>So, Anita this was fantastic. Thank you so much for being here. Just tell folks how we can follow your work and how we can support you. </p><p><strong>Anita</strong></p><p>Absolutely. Thank you so much for having me. It’s been such a such a lovely chat. You can follow me on Instagram at <a href="https://www.instagram.com/itsmeanitab/?hl=en" target="_blank">itsmeanitab</a> and <a href="https://www.tiktok.com/@itsmeanitab" target="_blank">the same on TikTok</a>. And my Substack is<a href="https://open.substack.com/pub/anitabhagwandas" target="_blank">The Powder Room</a>.</p><p><strong>Virginia</strong></p><p>Fabulous. And we will of course link to <a href="https://www.splitrockbks.com/book/9781684815500" target="_blank">the book which is called </a><em><a href="https://www.splitrockbks.com/book/9781684815500" target="_blank">Ugly.</a></em><a href="https://www.splitrockbks.com/book/9781684815500" target="_blank"> </a></p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and </em><em><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a></em><em> who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em> and </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>—</em><em><a href="https://bigundies.substack.com/subscribe?coupon=3c0cbef3" target="_blank">subscribe for 20% off</a></em><em>.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>That Time I Spent $200 On My Chin.</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:39:06</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast!I’m Virginia Sole-Smith. Today I’m chatting Anita Bhagwandas, author of Ugly: Giving Us Back Our Beauty Standards.Anita is an award winning journalist who explores beauty culture, unpicks aesthetic standards, and questions how pretty privilege holds the power to shape so much of our lives. Anita also writesThe Powder Room, is a beauty columnist for The Guardian, and a freelance beauty director at Conde Nast Traveler. She lives in London. I really loved talking to Anita about the origins of so many specific beauty standards, some of which you might already think you know, but a lot of which was new even to me, a person who does think about beauty standards pretty often. I also took Anita on my chin hair acceptance journey, and we talk about the absolute dumbest beauty purchase I have ever made.Ugly is available in the Burnt Toast Bookshop!Don’t forget, you can always take 10 percent off that purchase if you also order (or have already ordered!) Fat Talk from Split Rock Books! (Just use the code FATTALK at checkout.)(Non-US listeners, here are all the links for you to find it.)PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)Episode 152 TranscriptVirginiaSo I got to read Ugly when it first came out in the UK and adored it. The book goes very deep into the origins of our beauty standards. What surprised you the most about how we’ve come to value the specific physical traits and characteristics that we have been taught to value?AnitaThere was so much that surprised me. I thought I was very well-versed in all of this, I’ve always had an interest in obviously beauty, but also the history of beauty. There were definitely so many things that just made me think, “Oh my God, if everyone knew this, I don’t think they would hate their bodies, or their faces, hate their appearance in the way that they do.” In the way that I know I had, for most of my life. I think was one of the most surprising things is how thinness is linked to race. I looked through various journals and books and old texts to look at where this came from—and lots of people have written about this as well. There are old references that specifically talk about in that era where colonization is still a very big part of the British Empire, etc. It’s almost like things are starting to shift a bit and you can tell that there’s something going on and essentially all the descriptions of people of color in the colonies were quite nice up until a point and I think there is a point where maybe Britain thinks they’re about to lose some of their control or something is happened, that it that all of those descriptions switched to being really just derogatory and positioning white beauty above everything.You see it in the art of the time, you see it in all of these texts, you see it in these very famous books written by people at the time. You see it everywhere. And I think, if people knew that [our thin ideal] was so, so closely linked to colonization, I think they would be shocked. Because I know that when I heard that—and I had always known there was a link. But I think once you read the specifics, you’re like, wow, this is wild. This just blows my mind. So yeah, I think that was a really big one for me.VirginiaWe have a parallel and equally depressing and dark story in the States about how the end of slavery led to the same kind of transitioning of language and doubling down on negative descriptions of Black folks’ bodies. It’s just fragile white people trying to hold onto power in both scenarios. That’s the root of all of this. It is a lot to sit with.AnitaIt’s one of those things that we have to know. Because, probably everyone who is listening to this and listens to your podcast hasn’t signed up for that. They don’t agree with that. So, you know, it is just going okay, wait, you know, what is my obsession with thinness? What is my obsession with dieting? It makes me complicit in something I don’t believe in and I don’t stand for.And I think that for me, it was a real turning point.VirginiaHow do you think about navigating our complicity in that? Because it’s hard. On the one hand, we can say, “None of this is my values. None of this is what I want to replicate.” And yet, these standards have such a hold on us. The stakes of not participating in thinness and beauty culture can feel so high. AnitaI don’t think we should beat ourselves up about these things. I don’t think we should be horrible to ourselves about these things. These beauty standards have come as a result of years and years of levels of oppression and forces that have tried to control us. So, I think that’s the first thing, is having a bit of compassion towards ourselves. But then also looking at how you can unpick those narratives and make some decisions for yourself that are truly, as much as we can, based in what you really believe and what you really think. I had thought my entire life that if I was thin, everything will be okay. Because that’s what we’re sold, right? We’re sold that if you’re thin, you’re successful, you’re rich, you’re pretty, you’re popular, you get everything. That’s the narrative we’ve all been sold. And there was a real point for me, I think it was probably about 10 years ago, I just went, “I actually don’t want to be thin.” And this is no shade to anyone who is really thin, because all body types are beautiful. But I was just like, “For me, I don’t actually want to look like that. If I’m honest with myself, I actually don’t want to look like that.” I think it was the first time I’d actually tuned into what I wanted. And it was really liberating. Because then when I was working out, I wasn’t working out to be thinner. It was working out to improve my strength or whatever it is. It was just a real shift for me to actually pick what I wanted and pick you know, pick to celebrate my body and pick to actually celebrate the something that wasn’t the sort of standard beauty ideal. VirginiaWe’ve been sold a certain aesthetic so much, and so often that the idea of your preferences being something different—you just assume that’s what you want, right? How do you look at what you actually want?For example, I’m not a big makeup wearer and I notice whenever I go through phases of wearing more makeup, I start to expect my face to look the way it looks in makeup. And then if I stop wearing makeup, there’s a rocky dismount period and then I go back to being like “This is my face and I’m fine with this.” AnitaI’ve had that experience with makeup, too. Even though I’m critical of beauty culture and the beauty industry, I love makeup and I love self-expression. I like playing with different things versions of myself. And I know I’ve experienced this, where I have become addicted wearing really, really thick, heavy makeup. And then it’s almost like, when the seasons change and I have to go without any makeup on, without anything done to it, it is fine. I try and have a day, usually on a Sunday, where I will try not to wear any makeup or do anything and just go out and be that in the world. To be okay to go meet your friends for brunch or whatever and challenge yourself to be the same level of confident as you would be fully made up. It’s really hard at the start. And then it starts to normalize. And it starts to be a choice, which I think is the really key thing.VirginiaDo you feel like going out is an important part of it? My first instinct would be like, well, sure, when I’m just hanging out at home watching TV, who cares? But that is then reinforcing the idea that it’s okay to look a certain way without an audience. But if there’s any kind of external gaze, you have to make changes. AnitaI think it depends on your level of comfort. For some people even being at home without makeup on or their hair done or whatever it happens to be, would be really, really challenging. So if this is something you want to try, start at your level of confidence. It might just be that you don’t wear a certain thing that you always wear outside one day a week or one day a month. And I think you can almost build it up. It almost just helps decondition you to thinking you have to look a certain way. Then it becomes more of a choice. And I think that is more of an empowering place to be in.VirginiaWe should name, too, that it’s safer for some of us to experiment with this than others, right? Folks in fat bodies know that they’ll get treated worse if they show up looking sloppy. People of color experience this as well. There is the stuff that we’re working on inside and then there are the realities of the external world, right? AnitaThat’s definitely something I’ve experienced as a person of color. My parents moved from India to the UK. I had it drilled into me from a very young age that I always had to look presentable. As I got into my teen years, my mum would always say, “Go put some makeup on.” It’s constantly trying to look like you’re part of society, like you’re worthy of being in society. And that does come with challenges because the outside world does discriminate and it does treat us badly.I guess it’s looking at how comfortable you feel within to resist that. And that’s really different for everyone. And I guess if you can resist that safely and in a way that doesn’t harm you. In a way, I think that could be a really positive thing.VirginiaEven just being clear when you do decide the armor is necessary, it can be helpful to be clear on, “this feels necessary for safety.” Because that’s still putting some distance between you and the standard. AnitaThat’s really helpful. I think that could be really good for people who feel like they definitely need that. That’s a really useful way to frame it.VirginiaI’m just thinking about your mom—she was doing that to keep you safe. It was rooted in love, even though it was also constricting.AnitaYeah, absolutely.VirginiaI love the section in the book where you run down this whole list of questions you ask yourself before buying a face massaging device.AnitaThat script is really helpful because despite knowing how the Internet works, social media, the beauty industry, ads—despite being in that and knowing how that works, I still find myself clicking on things and going to buy things very impulsively. I’ve also got ADHD and quite high on the impulsive scale. If I’m not careful, I will buy into the promise of some thing that says it’s going to change my life. Maybe you feel this too, but I feel like I’m being sold to constantly when I don’t want to. Particularly on TikTok I find this quite hard. I feel like I’m just being sold to. And I just wish there was a button to turn it off. The technique I have coined for myself is to just give myself some boundaries if I do want to impulse buy something that I think will change my life in some way. And at the point, when I was writing the book, I gave the example of a face massaging sort of tool that said it was going to help tighten and tone your skin. And I was like, oh my God, I want that. Like, it was my first thought that I want to tighten and tone my skin. VirginiaAdd to cart. AnitaAnd then I was like, wait a minute. And then I talked myself down a bit and talked myself out of this place of anxiety—because that’s where that was coming from—that I need that to fix this thing that actually isn’t really a problem. It didn’t bother me a minute before I saw this ad for it. I was cool a  minute ago.VirginiaI hadn’t been plagued by my lack of tone. It was all fine.AnitaThen all of one minute later, I’m like, I’m so withered. It’s to take you out of that frame and to just go, okay, why do I want this? So there is a series of questions in the book. Starting with: Why do I want this? Maybe I do really, really want it. But I only saw it a minute ago, so I probably don’t really want it that much. Then it’s sort of just probing into why that could be. And quite often for me personally—and this might be different for different people—when I keep going, why do you want this? What’s the real reason? And you keep digging, layer by layer by layer, underneath all of that initial impulse, quite often for me, it comes down to I’m really tired. I feel like shit and I actually just need some sleep. I look in the mirror, like, oh, I look tired, I probably just need a bit more sleep. I think that’s probably true for a lot of people, particularly women. We have so many different roles in society, we probably just need a bit more sleep. So that will save you a ton on anti-aging creams and de-puffing products and all of that. Let’s just have some sleep.VirginiaAnd how depressing that buying this device feels more doable somehow than reorganizing your life to get more sleep consistently. That’s a whole other thing.AnitaMost of the best self care and wellness stuff that you can do is free.But it’s a bit of investigation to find out what’s really going on. And quite often it is something else. Maybe you’re trying to distract yourself from something, maybe you’ve had a fight with somebody and you feel shit and you need to pick me up or whatever it happens to be. And there is almost always something. And, you know, when sometimes there’s not, in which case, what I tend to do is put it on a list. And then I’ll revisit that in a certain time period. That can be different for everyone. It could be a month, it could be a week, it could be three months. VirginiaInstituting that pause is so helpful. AnitaThe pause is amazing. I have to do this with everything I buy, because I am so impulsive. I have to put it on a list and come back to it. Otherwise I would just be in tons of debt. So yeah, I think that’s a really helpful way to take the pressure and anxiety out of stuff. And if you still want it in a month, if you can afford it, you’ve done your research, you think it’s going to work, whatever, cool, go for it. And you’ve used up everything you’ve got at home, as well! I think that’s a crucial thing. Quite often we might have something that we could use at home instead of whatever this new thing is. That saves us money, saves the planet, etc. It’s good to use those things up before you go and buy something new, like a new serum that promises it’s going to take 10 years off your whatever—which is never going to happen in a serum. VirginiaOkay, I have to tell you about my purchase that I should have put through all of these filters. AnitaCall me next time. VirginiaMy most embarrassing beauty purchase. There we go. There’s the headline of this episode.So I have a lot of chin hair that I manage. My part-time job is managing my facial hair. And I’ve tried laser, but it’s expensive and you have to drive to the place and it’s such a project to keep up with it. So, mostly I shave it but then sometimes when I’m shaving, I get breakouts, and then I’m like I should just embrace this but I’m just not there on my chin hair acceptance journey. So Julia Marcum, from Chris Loves Julia, recommended this product called Nood. Have you seen this? It’s a handheld laser you plug in at home and you can zap your whole face. And it was $199. I’m not proud of this. In a moment of weakness, I purchased it. And I used it for six months and…nothing. Zero reduction in hair growth. Nothing. I just was like, “What happened there, Virginia?”And now it’s just sitting in my bathroom mocking me because I can’t donate it because it doesn’t work. Do you know what I mean? I can’t pass it on to someone else and be like, maybe it’ll work for you. Like, it probably won’t. I don’t think it works for anybody.Thank you for hearing my confession.AnitaSee, it’s so disappointing! I definitely have had experiences in my life where I thought “This one thing is going to be, amazing. It’s going to change everything.” And then it just doesn’t.VirginiaEven though the influencer said it would on TikTok!AnitaI mean, was she being paid to tell you that? I’m sure it was at least an affiliate link.VirginiaAbsolutely. Of course. I know this. And if I had done your process—I don’t think it was tiredness, exactly. But I do think it was just a feeling of flatness. And also, this is a chore and I would love it to be easier. I was like, well, it’s $200. But that’s so much cheaper than laser at the dermatologist. And there were just a lot of hopes and dreams that weren’t realized. And at the end of the day, I would love to unpack my issue with that beauty standard, but that’s hard work too.AnitaIt’s really hard. I have had those those hairs lasered off myself and it’s really tough. I think we have to have a bit of compassion with ourselves for these things. Because there are so many people that have grown out hair in different places. And that’s really cool. But there are some things that are so hardwired into us. And we are all in different places in our lives. Generationally, I think people have different experiences with this as well, because I think each generation has a very strong set of sort of beauty parameters that we have been sold and indoctrinated with. It can be really hard to step outside of these norms. There are people that do and that’s awesome. I think they’re really inspiring. But it can be really hard and I don’t necessarily think we have to push ourselves to do that. We don’t have to feel bad about those things. So if the hairs are there, you don’t have to feel bad about that. Then it becomes a choice to actually remove them. But, you know, in a way that actually doesn’t waste your money. VirginiaYeah, at least don’t buy products off the internet that are not going to work. Probably just shell out for laser or keep using the little face razors. AnitaLaser has made a massive difference for me. I guess as a side note, I was plucking them out and it was causing loads of hyperpigmentation on my dark skin. The laser was actually a real game changer. And because I would find myself sort of playing with them in a meeting. I was like, What am I doing? And then I realized I was, stroking my chin hairs.VirginiaI do it all the time! But it’s a hard thing to talk about. That’s the thing. Often you feel so vulnerable even admitting you have this “beauty problem” because our belief systems around these beauty standards are so entrenched that then the only people who want to talk to you about it are the people who want to sell you a solution. And that’s tricky. AnitaConversations like this and normalizing things like this, I think are really important. Definitely when I was a junior beauty editor and beauty journalist I had never heard anyone admit to having chin hair or any of those things. And it is those honest conversations that make us go, oh, I’m not alone. It’s not such a bad thing. I’m not a freak. I’m not this. I’m not that. I’m not ugly. VirginiaI just have a face. And human faces grow hair. AnitaI just have a little furry face and that’s cool.VirginiaI’d love to also hear a little more about working as a beauty editor. I spent years in women’s magazine trenches here. I wasn’t in beauty but I was in health and wellness, which is very beauty-adjacent. What are your thoughts about having navigated the beauty industry from inside it? And now as a critic of it? Is there anything you look back on and you think, well, that was wild that we did that? Or is there anything that you feel like this was actually really valuable but we need to do it in a different framing?AnitaThis is something I’m asked about a lot, you know, is there anything I regret writing, stuff like that? I think particularly for journalists, they probably you know, as time goes on, there are things you probably regret writing. VirginiaOh, for sure. AnitaI think in pursuit of being funny, I definitely was a little unkind about people in features, as a bit of a joke. You know, like celebrities. And we’re in an era now where we don’t say things like that about people. It was a different time. In terms of the actual content, I think there was only one time that I felt like it was out of sync with what I believed in really. It was when I actually worked on a health magazine, so I was a beauty and health editor at Women’s Health. None of it was sitting right with me. And I it took me ages to work out what that feeling was. And it was because number one, I was the only plus-sized person on the team of this big health and wellness magazine. I was one of the few people of color and the only plus-size person.And, you know, we were writing about losing weight and macros and all of this stuff. Keto was huge then, when I was on that magazine. All of these things were normalized. A lot of our content was about cutting calories. When I looked at some of the cover lines, they really stayed with me because I just find them wild now, because they feel so out of date. There was one—I mean, it’s terrible but it was quite funny at the time. But it was like, “tapas that won’t give you a fat ass” or something like that. Which is actually slight genius.VirginiaThe magazine editor in me is like, so good. And then the fat activist in me is like, no.AnitaAnd I remember thinking, Oh God. I remember being in a meeting and someone quite senior, a man, was talking about fat. And I just remember going, “But I’m fat.” And I just felt so out of place. I think that if I could go back in time, I think that was probably not the right place for me. It didn’t feel like a right fit. I didn’t feel empowered doing it. It was a shame. I did I actually, when I was there, I did do quite a lot of content around being plus size, etc. But annoyingly I did do it from a weight loss place, because I was very much still in that zone. It was before those conversations were being had. And although I was pushing for that internally, and I’d always push for those things wherever I worked. I look back on that and I’m like, That was not me. That didn’t feel empowering to me or anyone else actually. And I felt a little empty, I have to say. I’ve been lucky in that everywhere I have worked, generally speaking, apart from those very early jobs, I have been able to have a voice to a certain extent. Or I haven’t had to do too much that has jeopardized anything for me morally. I’ve always pushed to have diversity and inclusivity. I’ve always pushed to make things real. Wherever I have been able to control that, I have tried to do that. It’s been tricky, though, when I do look back and I’m like, that was not great.VirginiaI have a million of those stories, too. I also think these big mainstream media outlets are reaching huge audiences. Anything we can do from inside that space to push the conversation in a better direction is also valuable. So it’s that push/pull.And obviously, at a certain point, I was like, okay, I’ve pushed and pulled too much and I’m done. But I still think it’s hugely important to get the conversations into those spaces. It’s a both/and for me. AnitaI think I got to a point where I felt like I was swimming upwards and I was like, I have got no more fight left in me. I cannot.This is slightly a side note, but I remember actually drawing a diagram, like diagramming a picture of levels of oppression to have to explain intersectional feminism to an editor. And I was just like, No. Can’t do this. I thought I’d reached the peak of awful women’s magazine. I was like, I’m out. I can’t do this anymore. I shouldn’t have to do this.VirginiaI shouldn’t have to justify my existence in this way.I’d love to hear how working on the book has changed your own relationship with beauty. I mean, obviously, it’s part of this professional evolution, but personally as well. AnitaOne of the things in particular was just how much cosmetics, how the cosmetic surgery industry came about. I had no idea. To tell a very short version of the story: Post-World War II there were a huge amount of surgeons with nothing really to do. So they all were looking for work because they had fixed everyone that needed fixing from the war. They needed something to do to make money because they’d all trained in surgery. So they went, okay, what can we do? We’re going to manufacture some anxieties and try and fix those instead. Virginia“If only the war had given us more casualties we could have worked on.” AnitaI mean, they still would have gotten done with those at some point, and turned towards fixing women and making us more anxious.VirginiaThat is a depressing origin story.AnitaBut fascinating because we don’t know that. I didn’t know that as a beauty journalist. I think just knowing some of that history can really give you perspective on things.Because we are told, you know, “love yourself” and like “self love” and like “do some affirmations in the mirror,” etc. And that’s all great. But for me, I had been doing that for ages. And I’ve had loads of therapy and nothing had helped until I went back into history to find out: Why did that happen? Why has this become a thing? Because at some point, someone must have decided this was a thing. It was better to be lighter skinned, it was better to be thin, it was better to be young, etc. So where do all of those things come from? So in the book, I’m almost learning these things with the reader. And it was just light bulb moment after light bulb moment. They all sort of sit together quite well. By the time I’ve done all the research and come out of that process, I was like, Oh my God, I feel like I have to rethink everything I ever thought about beauty and beauty standards, because there is so much here. I think the thing that really struck me was actually just how much I didn’t know, even though I thought I knew a lot. And I think a lot of people, probably a lot of your listeners, we all think we know where this came from or why this happens. And actually reading those specifics can be really valuable.VirginiaIt’s a little bit like how we all think we know the models are photoshopped. But when they do studies, they see that the photoshopping still impacts us. Even though we think we know what’s happening, we don’t know the extent of it and it still gets in your brain. So I think that’s like on a meta level what you were doing, like oh, yeah, I think I understand this and then it’s like, holy shit, there’s so much more.AnitaAs a modern example, I feel like if people saw what some people do for their pictures—celebrities, people who are in the limelight, influencers, etc. If people saw what they did to their pictures, they would probably be shocked. I don’t know, maybe in this day and age, people expect that but we still don’t know when you look at something for a tenth of a second, particularly with celebrities. I think a lot of people do really unfairly hold themselves up against celebrities and I know this firsthand being a beauty editor and having interviewed hundreds of celebrities.There is so much that goes on to make a celebrity look how they look. Like, they do not arrive on a set looking the way they do at the end. And that’s no shade. They look great but there is a long process of transformation. And  that comes from wealth, the privilege of wealth. I think we do often hold ourselves up to really unrealistic expectations and role models.VirginiaNot to make this just about my continued chin hair acceptance journey, but because I have a feeling this question will come up in the comments: Is there a similar backstory that people don’t really understand about why facial hair on women is so stigmatized? I’m just curious if there was anything you came across in your research that helped connect those dots.AnitaThe story with body hair and underarm hair, I think is quite interesting. There was a certain point where leg hair and underarm hair, some people removed it, some people didn’t. But it wasn’t taboo until around the 1920s, where the fashion silhouette changes. But within that, Gillette launched a women’s razor, because they had conquered the male market and everyone had a razor, the old steel razor. It really seemed like if anyone had a razor, it was probably a Gillette razor. It was this really well made proper razor,VirginiaYou didn’t need to buy a new one every month. AnitaThere’s only so many of those you need. So they were like, oh, what can we do? Similar with the cosmetic surgery? What can we do next? Who can we target next? And then they were like, women. Okay, so what are we going to do with women? We’re going to shame them about their armpits. We’re going to shame them about their legs and make that a taboo. So there are quite a lot of stories of those things in beauty.There is another one which is shampooing the hair. It was essentially people washing their hair once a week, and then all of a sudden, to sell more shampoo, this myth was created around us needing to wash our hair more, and to buy more shampoo. So yeah, there are quite a lot of stories like that.VirginiaAnd the only reason we can shampoo less frequently now is if you’re doing an elaborate curly girl regimen where you need 12 products, so you’re still going to buy more things. I guess one top line question to always ask ourselves is: Who created the market for this? Because it is a market that was created. It’s not an actual flaw that needs to be addressed.AnitaI think most of those things that we don’t feel okay about or that we’ve been shamed for, that are shameful within society, have been manufactured by somebody. That somebody is quite often patriarchy. A lot of those ad companies, most of those companies, were owned by men. There were lots that weren’t actually, particularly makeup, but a lot of those companies were owned and run by men. The ad agencies were almost certainly run by men. That’s one system of oppression that was definitely very present and still is. And then there are lots of different ones on top of that, when we think about class and how that is so woven into beauty in a way that we don’t really think about.The tanning example is actually a really interesting one. Because there’s that flip. People talk about it all the time as an interesting anecdote, of Coco Chanel, she was on a yacht and she got a sunburn. And all of a sudden, people went from not wanting to have a tan because it signified that you worked outside and were of a lower class, to it being cool. But the flip side was because of the industrialization that was happening at the time, people who were inside were now taking leisure time outside and people who were out working outside were now working inside in factories. It does all come back to class.That narrative still lingers. I have so many friends who look in the mirror and go oh, I look so pale. I look pasty.  And I always think that’s really interesting. You don’t think your skin tone looks okay. You don’t think you look well? Why is that? Because we’ve been sold golden skin. Not dark skin. Not naturally dark skin, however, because that is still not aspirational. But that lightly tanned, in the sun glow, we’ve been sold because it’s linked to wealth. There are just so so many things that have become part of our society and our narrative that actually really do come back to class and I think that’s really fascinating. VirginiaOh, that is really mind blowing. There’s so much there. Well, the book is fantastic. I’m so excited for folks to check it out. ButterAnitaIf I think about the thing that I’ve really enjoyed most recently, there was a really brilliant British photographer and she’s actually passed away now, sadly. And her work is sort of just becoming seen for the first time, in a public way. There’s actually a documentary about her that I think everyone can access. If you are in the UK, it’s on the BBC at the moment. And her name is Tish Murtha. She was a photographer from the 1970s to 1990s and was a real activist. She grew up in working class Newcastle in the UK in a time where there was a huge economic issues. People were really deprived. It was a really, really awful time. She documents the reality of working class life, and the way she captures subjects is incredible. Because she’s one of those people, she really is able to embed herself in communities. I just think the work is beautiful. Very definitely worth checking out because she is this undiscovered, amazing sort of genius. VirginiaOh, these are incredible. I had never heard of her and I’m so excited to learn more about her. This is wonderful.My Butter is actually also photo-related, but not professional, brilliant photography. But something I’ve been doing recently is making a point to print out more casual photos. I don’t know if you have this as much in the UK, but in the US, there is a very big culture here around having professional family photos taken where you all dress up in cute outfits. We did that for a few years when my kids were little and then they were just absolutely not available for it anymore. So I hadn’t printed out any family photos in the last few years.And I was like, well, first of all, we all have an iPhone. So we all take good photos all the time. And I love some of the professional ones we’ve done with a photographer friend, they’re beautiful. But they don’t capture who my kids are, or who I am, on a day-to-day basis. And so I have been going back in my Instagram and my phone archives and just pulling out some random ones and getting them printed. And it is bringing me so much joy to have these very imperfect, candid shots. They remind me more of the family photos I would have had growing up.And I am not wearing makeup or anything. Like, there’s a real ignoring of beauty standards because a lot of them are like, we took this in bed one morning or whatever. I’m just here to say we need to get some of those photos off our phones and into our lives because it’s really, really special to have them. I think particularly for moms, there’s a big erasure of moms from photos often. Like we’re often the ones taking the photos, we’re not in the photos. So make a point to get yourself in photos and then print them out and have them up.AnitaYeah, that’s really lovely. Actually, as a side note, on my 40th birthday, I took a random old school disposable 35 millimeter camera out with me, and gave it to one of my friends. And I was like, just take some pictures of people. VirginiaI love that. AnitaAnd I got these pictures back and it was so joyful. It felt like taking pictures in the 90s. As a result of that, I bought a proper, it’s actually a Lomography camera that does all like the mad color and light leaks and stuff like that. But I actually bought myself a manual camera to take take proper pictures again. And I bought a Polaroid as well because I was like, this is so joyful to capture a moment like this in the actual moment. VirginiaYeah, and with old school cameras like that, you can’t look at your phone and then pick the one that came out best. You just get what you get. I was trying to explain that to my kids. Like, back in the day we’d have like 20 pictures on a camera and they just couldn’t wrap their brains around that. Now I want to try that, too, and bring back the candid not at all styled photos. Really joyful. So, Anita this was fantastic. Thank you so much for being here. Just tell folks how we can follow your work and how we can support you. AnitaAbsolutely. Thank you so much for having me. It’s been such a such a lovely chat. You can follow me on Instagram at itsmeanitab and the same on TikTok. And my Substack isThe Powder Room.VirginiaFabulous. And we will of course link to the book which is called Ugly. ---The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay who runs @SellTradePlus and Big Undies—subscribe for 20% off.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast!I’m Virginia Sole-Smith. Today I’m chatting Anita Bhagwandas, author of Ugly: Giving Us Back Our Beauty Standards.Anita is an award winning journalist who explores beauty culture, unpicks aesthetic standards, and questions how pretty privilege holds the power to shape so much of our lives. Anita also writesThe Powder Room, is a beauty columnist for The Guardian, and a freelance beauty director at Conde Nast Traveler. She lives in London. I really loved talking to Anita about the origins of so many specific beauty standards, some of which you might already think you know, but a lot of which was new even to me, a person who does think about beauty standards pretty often. I also took Anita on my chin hair acceptance journey, and we talk about the absolute dumbest beauty purchase I have ever made.Ugly is available in the Burnt Toast Bookshop!Don’t forget, you can always take 10 percent off that purchase if you also order (or have already ordered!) Fat Talk from Split Rock Books! (Just use the code FATTALK at checkout.)(Non-US listeners, here are all the links for you to find it.)PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)Episode 152 TranscriptVirginiaSo I got to read Ugly when it first came out in the UK and adored it. The book goes very deep into the origins of our beauty standards. What surprised you the most about how we’ve come to value the specific physical traits and characteristics that we have been taught to value?AnitaThere was so much that surprised me. I thought I was very well-versed in all of this, I’ve always had an interest in obviously beauty, but also the history of beauty. There were definitely so many things that just made me think, “Oh my God, if everyone knew this, I don’t think they would hate their bodies, or their faces, hate their appearance in the way that they do.” In the way that I know I had, for most of my life. I think was one of the most surprising things is how thinness is linked to race. I looked through various journals and books and old texts to look at where this came from—and lots of people have written about this as well. There are old references that specifically talk about in that era where colonization is still a very big part of the British Empire, etc. It’s almost like things are starting to shift a bit and you can tell that there’s something going on and essentially all the descriptions of people of color in the colonies were quite nice up until a point and I think there is a point where maybe Britain thinks they’re about to lose some of their control or something is happened, that it that all of those descriptions switched to being really just derogatory and positioning white beauty above everything.You see it in the art of the time, you see it in all of these texts, you see it in these very famous books written by people at the time. You see it everywhere. And I think, if people knew that [our thin ideal] was so, so closely linked to colonization, I think they would be shocked. Because I know that when I heard that—and I had always known there was a link. But I think once you read the specifics, you’re like, wow, this is wild. This just blows my mind. So yeah, I think that was a really big one for me.VirginiaWe have a parallel and equally depressing and dark story in the States about how the end of slavery led to the same kind of transitioning of language and doubling down on negative descriptions of Black folks’ bodies. It’s just fragile white people trying to hold onto power in both scenarios. That’s the root of all of this. It is a lot to sit with.AnitaIt’s one of those things that we have to know. Because, probably everyone who is listening to this and listens to your podcast hasn’t signed up for that. They don’t agree with that. So, you know, it is just going okay, wait, you know, what is my obsession with thinness? What is my obsession with dieting? It makes me complicit in something I don’t believe in and I don’t stand for.And I think that for me, it was a real turning point.VirginiaHow do you think about navigating our complicity in that? Because it’s hard. On the one hand, we can say, “None of this is my values. None of this is what I want to replicate.” And yet, these standards have such a hold on us. The stakes of not participating in thinness and beauty culture can feel so high. AnitaI don’t think we should beat ourselves up about these things. I don’t think we should be horrible to ourselves about these things. These beauty standards have come as a result of years and years of levels of oppression and forces that have tried to control us. So, I think that’s the first thing, is having a bit of compassion towards ourselves. But then also looking at how you can unpick those narratives and make some decisions for yourself that are truly, as much as we can, based in what you really believe and what you really think. I had thought my entire life that if I was thin, everything will be okay. Because that’s what we’re sold, right? We’re sold that if you’re thin, you’re successful, you’re rich, you’re pretty, you’re popular, you get everything. That’s the narrative we’ve all been sold. And there was a real point for me, I think it was probably about 10 years ago, I just went, “I actually don’t want to be thin.” And this is no shade to anyone who is really thin, because all body types are beautiful. But I was just like, “For me, I don’t actually want to look like that. If I’m honest with myself, I actually don’t want to look like that.” I think it was the first time I’d actually tuned into what I wanted. And it was really liberating. Because then when I was working out, I wasn’t working out to be thinner. It was working out to improve my strength or whatever it is. It was just a real shift for me to actually pick what I wanted and pick you know, pick to celebrate my body and pick to actually celebrate the something that wasn’t the sort of standard beauty ideal. VirginiaWe’ve been sold a certain aesthetic so much, and so often that the idea of your preferences being something different—you just assume that’s what you want, right? How do you look at what you actually want?For example, I’m not a big makeup wearer and I notice whenever I go through phases of wearing more makeup, I start to expect my face to look the way it looks in makeup. And then if I stop wearing makeup, there’s a rocky dismount period and then I go back to being like “This is my face and I’m fine with this.” AnitaI’ve had that experience with makeup, too. Even though I’m critical of beauty culture and the beauty industry, I love makeup and I love self-expression. I like playing with different things versions of myself. And I know I’ve experienced this, where I have become addicted wearing really, really thick, heavy makeup. And then it’s almost like, when the seasons change and I have to go without any makeup on, without anything done to it, it is fine. I try and have a day, usually on a Sunday, where I will try not to wear any makeup or do anything and just go out and be that in the world. To be okay to go meet your friends for brunch or whatever and challenge yourself to be the same level of confident as you would be fully made up. It’s really hard at the start. And then it starts to normalize. And it starts to be a choice, which I think is the really key thing.VirginiaDo you feel like going out is an important part of it? My first instinct would be like, well, sure, when I’m just hanging out at home watching TV, who cares? But that is then reinforcing the idea that it’s okay to look a certain way without an audience. But if there’s any kind of external gaze, you have to make changes. AnitaI think it depends on your level of comfort. For some people even being at home without makeup on or their hair done or whatever it happens to be, would be really, really challenging. So if this is something you want to try, start at your level of confidence. It might just be that you don’t wear a certain thing that you always wear outside one day a week or one day a month. And I think you can almost build it up. It almost just helps decondition you to thinking you have to look a certain way. Then it becomes more of a choice. And I think that is more of an empowering place to be in.VirginiaWe should name, too, that it’s safer for some of us to experiment with this than others, right? Folks in fat bodies know that they’ll get treated worse if they show up looking sloppy. People of color experience this as well. There is the stuff that we’re working on inside and then there are the realities of the external world, right? AnitaThat’s definitely something I’ve experienced as a person of color. My parents moved from India to the UK. I had it drilled into me from a very young age that I always had to look presentable. As I got into my teen years, my mum would always say, “Go put some makeup on.” It’s constantly trying to look like you’re part of society, like you’re worthy of being in society. And that does come with challenges because the outside world does discriminate and it does treat us badly.I guess it’s looking at how comfortable you feel within to resist that. And that’s really different for everyone. And I guess if you can resist that safely and in a way that doesn’t harm you. In a way, I think that could be a really positive thing.VirginiaEven just being clear when you do decide the armor is necessary, it can be helpful to be clear on, “this feels necessary for safety.” Because that’s still putting some distance between you and the standard. AnitaThat’s really helpful. I think that could be really good for people who feel like they definitely need that. That’s a really useful way to frame it.VirginiaI’m just thinking about your mom—she was doing that to keep you safe. It was rooted in love, even though it was also constricting.AnitaYeah, absolutely.VirginiaI love the section in the book where you run down this whole list of questions you ask yourself before buying a face massaging device.AnitaThat script is really helpful because despite knowing how the Internet works, social media, the beauty industry, ads—despite being in that and knowing how that works, I still find myself clicking on things and going to buy things very impulsively. I’ve also got ADHD and quite high on the impulsive scale. If I’m not careful, I will buy into the promise of some thing that says it’s going to change my life. Maybe you feel this too, but I feel like I’m being sold to constantly when I don’t want to. Particularly on TikTok I find this quite hard. I feel like I’m just being sold to. And I just wish there was a button to turn it off. The technique I have coined for myself is to just give myself some boundaries if I do want to impulse buy something that I think will change my life in some way. And at the point, when I was writing the book, I gave the example of a face massaging sort of tool that said it was going to help tighten and tone your skin. And I was like, oh my God, I want that. Like, it was my first thought that I want to tighten and tone my skin. VirginiaAdd to cart. AnitaAnd then I was like, wait a minute. And then I talked myself down a bit and talked myself out of this place of anxiety—because that’s where that was coming from—that I need that to fix this thing that actually isn’t really a problem. It didn’t bother me a minute before I saw this ad for it. I was cool a  minute ago.VirginiaI hadn’t been plagued by my lack of tone. It was all fine.AnitaThen all of one minute later, I’m like, I’m so withered. It’s to take you out of that frame and to just go, okay, why do I want this? So there is a series of questions in the book. Starting with: Why do I want this? Maybe I do really, really want it. But I only saw it a minute ago, so I probably don’t really want it that much. Then it’s sort of just probing into why that could be. And quite often for me personally—and this might be different for different people—when I keep going, why do you want this? What’s the real reason? And you keep digging, layer by layer by layer, underneath all of that initial impulse, quite often for me, it comes down to I’m really tired. I feel like shit and I actually just need some sleep. I look in the mirror, like, oh, I look tired, I probably just need a bit more sleep. I think that’s probably true for a lot of people, particularly women. We have so many different roles in society, we probably just need a bit more sleep. So that will save you a ton on anti-aging creams and de-puffing products and all of that. Let’s just have some sleep.VirginiaAnd how depressing that buying this device feels more doable somehow than reorganizing your life to get more sleep consistently. That’s a whole other thing.AnitaMost of the best self care and wellness stuff that you can do is free.But it’s a bit of investigation to find out what’s really going on. And quite often it is something else. Maybe you’re trying to distract yourself from something, maybe you’ve had a fight with somebody and you feel shit and you need to pick me up or whatever it happens to be. And there is almost always something. And, you know, when sometimes there’s not, in which case, what I tend to do is put it on a list. And then I’ll revisit that in a certain time period. That can be different for everyone. It could be a month, it could be a week, it could be three months. VirginiaInstituting that pause is so helpful. AnitaThe pause is amazing. I have to do this with everything I buy, because I am so impulsive. I have to put it on a list and come back to it. Otherwise I would just be in tons of debt. So yeah, I think that’s a really helpful way to take the pressure and anxiety out of stuff. And if you still want it in a month, if you can afford it, you’ve done your research, you think it’s going to work, whatever, cool, go for it. And you’ve used up everything you’ve got at home, as well! I think that’s a crucial thing. Quite often we might have something that we could use at home instead of whatever this new thing is. That saves us money, saves the planet, etc. It’s good to use those things up before you go and buy something new, like a new serum that promises it’s going to take 10 years off your whatever—which is never going to happen in a serum. VirginiaOkay, I have to tell you about my purchase that I should have put through all of these filters. AnitaCall me next time. VirginiaMy most embarrassing beauty purchase. There we go. There’s the headline of this episode.So I have a lot of chin hair that I manage. My part-time job is managing my facial hair. And I’ve tried laser, but it’s expensive and you have to drive to the place and it’s such a project to keep up with it. So, mostly I shave it but then sometimes when I’m shaving, I get breakouts, and then I’m like I should just embrace this but I’m just not there on my chin hair acceptance journey. So Julia Marcum, from Chris Loves Julia, recommended this product called Nood. Have you seen this? It’s a handheld laser you plug in at home and you can zap your whole face. And it was $199. I’m not proud of this. In a moment of weakness, I purchased it. And I used it for six months and…nothing. Zero reduction in hair growth. Nothing. I just was like, “What happened there, Virginia?”And now it’s just sitting in my bathroom mocking me because I can’t donate it because it doesn’t work. Do you know what I mean? I can’t pass it on to someone else and be like, maybe it’ll work for you. Like, it probably won’t. I don’t think it works for anybody.Thank you for hearing my confession.AnitaSee, it’s so disappointing! I definitely have had experiences in my life where I thought “This one thing is going to be, amazing. It’s going to change everything.” And then it just doesn’t.VirginiaEven though the influencer said it would on TikTok!AnitaI mean, was she being paid to tell you that? I’m sure it was at least an affiliate link.VirginiaAbsolutely. Of course. I know this. And if I had done your process—I don’t think it was tiredness, exactly. But I do think it was just a feeling of flatness. And also, this is a chore and I would love it to be easier. I was like, well, it’s $200. But that’s so much cheaper than laser at the dermatologist. And there were just a lot of hopes and dreams that weren’t realized. And at the end of the day, I would love to unpack my issue with that beauty standard, but that’s hard work too.AnitaIt’s really hard. I have had those those hairs lasered off myself and it’s really tough. I think we have to have a bit of compassion with ourselves for these things. Because there are so many people that have grown out hair in different places. And that’s really cool. But there are some things that are so hardwired into us. And we are all in different places in our lives. Generationally, I think people have different experiences with this as well, because I think each generation has a very strong set of sort of beauty parameters that we have been sold and indoctrinated with. It can be really hard to step outside of these norms. There are people that do and that’s awesome. I think they’re really inspiring. But it can be really hard and I don’t necessarily think we have to push ourselves to do that. We don’t have to feel bad about those things. So if the hairs are there, you don’t have to feel bad about that. Then it becomes a choice to actually remove them. But, you know, in a way that actually doesn’t waste your money. VirginiaYeah, at least don’t buy products off the internet that are not going to work. Probably just shell out for laser or keep using the little face razors. AnitaLaser has made a massive difference for me. I guess as a side note, I was plucking them out and it was causing loads of hyperpigmentation on my dark skin. The laser was actually a real game changer. And because I would find myself sort of playing with them in a meeting. I was like, What am I doing? And then I realized I was, stroking my chin hairs.VirginiaI do it all the time! But it’s a hard thing to talk about. That’s the thing. Often you feel so vulnerable even admitting you have this “beauty problem” because our belief systems around these beauty standards are so entrenched that then the only people who want to talk to you about it are the people who want to sell you a solution. And that’s tricky. AnitaConversations like this and normalizing things like this, I think are really important. Definitely when I was a junior beauty editor and beauty journalist I had never heard anyone admit to having chin hair or any of those things. And it is those honest conversations that make us go, oh, I’m not alone. It’s not such a bad thing. I’m not a freak. I’m not this. I’m not that. I’m not ugly. VirginiaI just have a face. And human faces grow hair. AnitaI just have a little furry face and that’s cool.VirginiaI’d love to also hear a little more about working as a beauty editor. I spent years in women’s magazine trenches here. I wasn’t in beauty but I was in health and wellness, which is very beauty-adjacent. What are your thoughts about having navigated the beauty industry from inside it? And now as a critic of it? Is there anything you look back on and you think, well, that was wild that we did that? Or is there anything that you feel like this was actually really valuable but we need to do it in a different framing?AnitaThis is something I’m asked about a lot, you know, is there anything I regret writing, stuff like that? I think particularly for journalists, they probably you know, as time goes on, there are things you probably regret writing. VirginiaOh, for sure. AnitaI think in pursuit of being funny, I definitely was a little unkind about people in features, as a bit of a joke. You know, like celebrities. And we’re in an era now where we don’t say things like that about people. It was a different time. In terms of the actual content, I think there was only one time that I felt like it was out of sync with what I believed in really. It was when I actually worked on a health magazine, so I was a beauty and health editor at Women’s Health. None of it was sitting right with me. And I it took me ages to work out what that feeling was. And it was because number one, I was the only plus-sized person on the team of this big health and wellness magazine. I was one of the few people of color and the only plus-size person.And, you know, we were writing about losing weight and macros and all of this stuff. Keto was huge then, when I was on that magazine. All of these things were normalized. A lot of our content was about cutting calories. When I looked at some of the cover lines, they really stayed with me because I just find them wild now, because they feel so out of date. There was one—I mean, it’s terrible but it was quite funny at the time. But it was like, “tapas that won’t give you a fat ass” or something like that. Which is actually slight genius.VirginiaThe magazine editor in me is like, so good. And then the fat activist in me is like, no.AnitaAnd I remember thinking, Oh God. I remember being in a meeting and someone quite senior, a man, was talking about fat. And I just remember going, “But I’m fat.” And I just felt so out of place. I think that if I could go back in time, I think that was probably not the right place for me. It didn’t feel like a right fit. I didn’t feel empowered doing it. It was a shame. I did I actually, when I was there, I did do quite a lot of content around being plus size, etc. But annoyingly I did do it from a weight loss place, because I was very much still in that zone. It was before those conversations were being had. And although I was pushing for that internally, and I’d always push for those things wherever I worked. I look back on that and I’m like, That was not me. That didn’t feel empowering to me or anyone else actually. And I felt a little empty, I have to say. I’ve been lucky in that everywhere I have worked, generally speaking, apart from those very early jobs, I have been able to have a voice to a certain extent. Or I haven’t had to do too much that has jeopardized anything for me morally. I’ve always pushed to have diversity and inclusivity. I’ve always pushed to make things real. Wherever I have been able to control that, I have tried to do that. It’s been tricky, though, when I do look back and I’m like, that was not great.VirginiaI have a million of those stories, too. I also think these big mainstream media outlets are reaching huge audiences. Anything we can do from inside that space to push the conversation in a better direction is also valuable. So it’s that push/pull.And obviously, at a certain point, I was like, okay, I’ve pushed and pulled too much and I’m done. But I still think it’s hugely important to get the conversations into those spaces. It’s a both/and for me. AnitaI think I got to a point where I felt like I was swimming upwards and I was like, I have got no more fight left in me. I cannot.This is slightly a side note, but I remember actually drawing a diagram, like diagramming a picture of levels of oppression to have to explain intersectional feminism to an editor. And I was just like, No. Can’t do this. I thought I’d reached the peak of awful women’s magazine. I was like, I’m out. I can’t do this anymore. I shouldn’t have to do this.VirginiaI shouldn’t have to justify my existence in this way.I’d love to hear how working on the book has changed your own relationship with beauty. I mean, obviously, it’s part of this professional evolution, but personally as well. AnitaOne of the things in particular was just how much cosmetics, how the cosmetic surgery industry came about. I had no idea. To tell a very short version of the story: Post-World War II there were a huge amount of surgeons with nothing really to do. So they all were looking for work because they had fixed everyone that needed fixing from the war. They needed something to do to make money because they’d all trained in surgery. So they went, okay, what can we do? We’re going to manufacture some anxieties and try and fix those instead. Virginia“If only the war had given us more casualties we could have worked on.” AnitaI mean, they still would have gotten done with those at some point, and turned towards fixing women and making us more anxious.VirginiaThat is a depressing origin story.AnitaBut fascinating because we don’t know that. I didn’t know that as a beauty journalist. I think just knowing some of that history can really give you perspective on things.Because we are told, you know, “love yourself” and like “self love” and like “do some affirmations in the mirror,” etc. And that’s all great. But for me, I had been doing that for ages. And I’ve had loads of therapy and nothing had helped until I went back into history to find out: Why did that happen? Why has this become a thing? Because at some point, someone must have decided this was a thing. It was better to be lighter skinned, it was better to be thin, it was better to be young, etc. So where do all of those things come from? So in the book, I’m almost learning these things with the reader. And it was just light bulb moment after light bulb moment. They all sort of sit together quite well. By the time I’ve done all the research and come out of that process, I was like, Oh my God, I feel like I have to rethink everything I ever thought about beauty and beauty standards, because there is so much here. I think the thing that really struck me was actually just how much I didn’t know, even though I thought I knew a lot. And I think a lot of people, probably a lot of your listeners, we all think we know where this came from or why this happens. And actually reading those specifics can be really valuable.VirginiaIt’s a little bit like how we all think we know the models are photoshopped. But when they do studies, they see that the photoshopping still impacts us. Even though we think we know what’s happening, we don’t know the extent of it and it still gets in your brain. So I think that’s like on a meta level what you were doing, like oh, yeah, I think I understand this and then it’s like, holy shit, there’s so much more.AnitaAs a modern example, I feel like if people saw what some people do for their pictures—celebrities, people who are in the limelight, influencers, etc. If people saw what they did to their pictures, they would probably be shocked. I don’t know, maybe in this day and age, people expect that but we still don’t know when you look at something for a tenth of a second, particularly with celebrities. I think a lot of people do really unfairly hold themselves up against celebrities and I know this firsthand being a beauty editor and having interviewed hundreds of celebrities.There is so much that goes on to make a celebrity look how they look. Like, they do not arrive on a set looking the way they do at the end. And that’s no shade. They look great but there is a long process of transformation. And  that comes from wealth, the privilege of wealth. I think we do often hold ourselves up to really unrealistic expectations and role models.VirginiaNot to make this just about my continued chin hair acceptance journey, but because I have a feeling this question will come up in the comments: Is there a similar backstory that people don’t really understand about why facial hair on women is so stigmatized? I’m just curious if there was anything you came across in your research that helped connect those dots.AnitaThe story with body hair and underarm hair, I think is quite interesting. There was a certain point where leg hair and underarm hair, some people removed it, some people didn’t. But it wasn’t taboo until around the 1920s, where the fashion silhouette changes. But within that, Gillette launched a women’s razor, because they had conquered the male market and everyone had a razor, the old steel razor. It really seemed like if anyone had a razor, it was probably a Gillette razor. It was this really well made proper razor,VirginiaYou didn’t need to buy a new one every month. AnitaThere’s only so many of those you need. So they were like, oh, what can we do? Similar with the cosmetic surgery? What can we do next? Who can we target next? And then they were like, women. Okay, so what are we going to do with women? We’re going to shame them about their armpits. We’re going to shame them about their legs and make that a taboo. So there are quite a lot of stories of those things in beauty.There is another one which is shampooing the hair. It was essentially people washing their hair once a week, and then all of a sudden, to sell more shampoo, this myth was created around us needing to wash our hair more, and to buy more shampoo. So yeah, there are quite a lot of stories like that.VirginiaAnd the only reason we can shampoo less frequently now is if you’re doing an elaborate curly girl regimen where you need 12 products, so you’re still going to buy more things. I guess one top line question to always ask ourselves is: Who created the market for this? Because it is a market that was created. It’s not an actual flaw that needs to be addressed.AnitaI think most of those things that we don’t feel okay about or that we’ve been shamed for, that are shameful within society, have been manufactured by somebody. That somebody is quite often patriarchy. A lot of those ad companies, most of those companies, were owned by men. There were lots that weren’t actually, particularly makeup, but a lot of those companies were owned and run by men. The ad agencies were almost certainly run by men. That’s one system of oppression that was definitely very present and still is. And then there are lots of different ones on top of that, when we think about class and how that is so woven into beauty in a way that we don’t really think about.The tanning example is actually a really interesting one. Because there’s that flip. People talk about it all the time as an interesting anecdote, of Coco Chanel, she was on a yacht and she got a sunburn. And all of a sudden, people went from not wanting to have a tan because it signified that you worked outside and were of a lower class, to it being cool. But the flip side was because of the industrialization that was happening at the time, people who were inside were now taking leisure time outside and people who were out working outside were now working inside in factories. It does all come back to class.That narrative still lingers. I have so many friends who look in the mirror and go oh, I look so pale. I look pasty.  And I always think that’s really interesting. You don’t think your skin tone looks okay. You don’t think you look well? Why is that? Because we’ve been sold golden skin. Not dark skin. Not naturally dark skin, however, because that is still not aspirational. But that lightly tanned, in the sun glow, we’ve been sold because it’s linked to wealth. There are just so so many things that have become part of our society and our narrative that actually really do come back to class and I think that’s really fascinating. VirginiaOh, that is really mind blowing. There’s so much there. Well, the book is fantastic. I’m so excited for folks to check it out. ButterAnitaIf I think about the thing that I’ve really enjoyed most recently, there was a really brilliant British photographer and she’s actually passed away now, sadly. And her work is sort of just becoming seen for the first time, in a public way. There’s actually a documentary about her that I think everyone can access. If you are in the UK, it’s on the BBC at the moment. And her name is Tish Murtha. She was a photographer from the 1970s to 1990s and was a real activist. She grew up in working class Newcastle in the UK in a time where there was a huge economic issues. People were really deprived. It was a really, really awful time. She documents the reality of working class life, and the way she captures subjects is incredible. Because she’s one of those people, she really is able to embed herself in communities. I just think the work is beautiful. Very definitely worth checking out because she is this undiscovered, amazing sort of genius. VirginiaOh, these are incredible. I had never heard of her and I’m so excited to learn more about her. This is wonderful.My Butter is actually also photo-related, but not professional, brilliant photography. But something I’ve been doing recently is making a point to print out more casual photos. I don’t know if you have this as much in the UK, but in the US, there is a very big culture here around having professional family photos taken where you all dress up in cute outfits. We did that for a few years when my kids were little and then they were just absolutely not available for it anymore. So I hadn’t printed out any family photos in the last few years.And I was like, well, first of all, we all have an iPhone. So we all take good photos all the time. And I love some of the professional ones we’ve done with a photographer friend, they’re beautiful. But they don’t capture who my kids are, or who I am, on a day-to-day basis. And so I have been going back in my Instagram and my phone archives and just pulling out some random ones and getting them printed. And it is bringing me so much joy to have these very imperfect, candid shots. They remind me more of the family photos I would have had growing up.And I am not wearing makeup or anything. Like, there’s a real ignoring of beauty standards because a lot of them are like, we took this in bed one morning or whatever. I’m just here to say we need to get some of those photos off our phones and into our lives because it’s really, really special to have them. I think particularly for moms, there’s a big erasure of moms from photos often. Like we’re often the ones taking the photos, we’re not in the photos. So make a point to get yourself in photos and then print them out and have them up.AnitaYeah, that’s really lovely. Actually, as a side note, on my 40th birthday, I took a random old school disposable 35 millimeter camera out with me, and gave it to one of my friends. And I was like, just take some pictures of people. VirginiaI love that. AnitaAnd I got these pictures back and it was so joyful. It felt like taking pictures in the 90s. As a result of that, I bought a proper, it’s actually a Lomography camera that does all like the mad color and light leaks and stuff like that. But I actually bought myself a manual camera to take take proper pictures again. And I bought a Polaroid as well because I was like, this is so joyful to capture a moment like this in the actual moment. VirginiaYeah, and with old school cameras like that, you can’t look at your phone and then pick the one that came out best. You just get what you get. I was trying to explain that to my kids. Like, back in the day we’d have like 20 pictures on a camera and they just couldn’t wrap their brains around that. Now I want to try that, too, and bring back the candid not at all styled photos. Really joyful. So, Anita this was fantastic. Thank you so much for being here. Just tell folks how we can follow your work and how we can support you. AnitaAbsolutely. Thank you so much for having me. It’s been such a such a lovely chat. You can follow me on Instagram at itsmeanitab and the same on TikTok. And my Substack isThe Powder Room.VirginiaFabulous. And we will of course link to the book which is called Ugly. ---The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay who runs @SellTradePlus and Big Undies—subscribe for 20% off.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <title>[PREVIEW] &quot;Like Hand Soap In Your Fruit Juice&quot;</title>
      <description><![CDATA[<h3><strong>Welcome to Indulgence Gospel After Dark!</strong></h3><p><strong>🧈🧈🧈It’s time for your July Extra Butter! Today we are discussing the intersection of sobriety and diet culture—and taste testing a whole bunch of mocktails! 🍹🍹🧈</strong></p><p><strong>To listen to the full episode and read the full transcript, you’ll need to join</strong><u><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank"> Extra Butter</a></strong></u><strong>, our premium subscription tier.</strong></p><p><strong>In these monthly episodes we get into the GOOD stuff like:</strong></p><p><u><strong><a href="https://patreon.com/posts/when-fat-get-140394924" target="_blank">Why all the fat influencers are getting skinn</a></strong></u><strong><a href="https://patreon.com/posts/when-fat-get-140394924" target="_blank">y</a></strong></p><p><strong><a href="https://patreon.com/posts/ballerina-farm-140394923" target="_blank">I</a></strong><u><strong><a href="https://patreon.com/posts/ballerina-farm-140394923" target="_blank">s Kids Eat In Color anti-diet?</a></strong></u></p><p><strong>And </strong><u><strong><a href="https://patreon.com/posts/did-virginia-get-140394920" target="_blank">did Virginia really get divorced over butter</a></strong></u><strong>?</strong></p><p><strong>Extra Butter ensures that the Burnt Toast community can always stay an ad- and sponsor-free space</strong>—which is crucial for body liberation journalism. <u><a href="https://patreon.com/virginiasolesmith/join" target="_blank">Join us here!</a></u></p><p><strong>(Questions? Glitches? Email me all the details)</strong></p><p><strong>PS. If </strong><u><strong>Extra Butter</strong></u><strong> isn’t the right tier for you, remember that you still get access behind almost every other paywall with a </strong><u><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank">regular paid subscription</a></strong></u><strong>.</strong></p><h3><strong>Extra Butter Episode 5 Transcript</strong></h3><p><strong>Corinne</strong></p><p>Today we are doing something really exciting: We’re going to try some non-alcoholic beverages! And, we’re going to talk a little bit about sobriety and sobriety culture, as two non-sober people.</p><p><strong>Virginia</strong></p><p>This idea came about because we did an <a href="https://patreon.com/posts/can-you-wear-140045003" target="_blank">Indulgence Gospel episode</a> a few months ago where someone asked for our favorite non-alcoholic beverages. We were both like, “seltzer water?” But everyone in the comments started suggesting really good stuff. We were like, “We need to try a bunch more of these.” So that’s the fun part where we’re going to be taste testing—and linking everything, of course.  </p><p>We’re also really interested in how sobriety culture intersects with diet culture, so we’re going to talk about that quite a bit, too. I want to be very, very clear right off the top: We are pro-sobriety, whether you need it, whether you just want it. <strong>We think sobriety is awesome. But we do think there’s a conversation to be had about the marketing and messaging in this space, which can veer into diet culture territory fast</strong>. So that’s the focus today.</p><p><strong>Okay, are we ready to try our first one? </strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 11 Jul 2024 09:00:37 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>Welcome to Indulgence Gospel After Dark!</strong></h3><p><strong>🧈🧈🧈It’s time for your July Extra Butter! Today we are discussing the intersection of sobriety and diet culture—and taste testing a whole bunch of mocktails! 🍹🍹🧈</strong></p><p><strong>To listen to the full episode and read the full transcript, you’ll need to join</strong><u><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank"> Extra Butter</a></strong></u><strong>, our premium subscription tier.</strong></p><p><strong>In these monthly episodes we get into the GOOD stuff like:</strong></p><p><u><strong><a href="https://patreon.com/posts/when-fat-get-140394924" target="_blank">Why all the fat influencers are getting skinn</a></strong></u><strong><a href="https://patreon.com/posts/when-fat-get-140394924" target="_blank">y</a></strong></p><p><strong><a href="https://patreon.com/posts/ballerina-farm-140394923" target="_blank">I</a></strong><u><strong><a href="https://patreon.com/posts/ballerina-farm-140394923" target="_blank">s Kids Eat In Color anti-diet?</a></strong></u></p><p><strong>And </strong><u><strong><a href="https://patreon.com/posts/did-virginia-get-140394920" target="_blank">did Virginia really get divorced over butter</a></strong></u><strong>?</strong></p><p><strong>Extra Butter ensures that the Burnt Toast community can always stay an ad- and sponsor-free space</strong>—which is crucial for body liberation journalism. <u><a href="https://patreon.com/virginiasolesmith/join" target="_blank">Join us here!</a></u></p><p><strong>(Questions? Glitches? Email me all the details)</strong></p><p><strong>PS. If </strong><u><strong>Extra Butter</strong></u><strong> isn’t the right tier for you, remember that you still get access behind almost every other paywall with a </strong><u><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank">regular paid subscription</a></strong></u><strong>.</strong></p><h3><strong>Extra Butter Episode 5 Transcript</strong></h3><p><strong>Corinne</strong></p><p>Today we are doing something really exciting: We’re going to try some non-alcoholic beverages! And, we’re going to talk a little bit about sobriety and sobriety culture, as two non-sober people.</p><p><strong>Virginia</strong></p><p>This idea came about because we did an <a href="https://patreon.com/posts/can-you-wear-140045003" target="_blank">Indulgence Gospel episode</a> a few months ago where someone asked for our favorite non-alcoholic beverages. We were both like, “seltzer water?” But everyone in the comments started suggesting really good stuff. We were like, “We need to try a bunch more of these.” So that’s the fun part where we’re going to be taste testing—and linking everything, of course.  </p><p>We’re also really interested in how sobriety culture intersects with diet culture, so we’re going to talk about that quite a bit, too. I want to be very, very clear right off the top: We are pro-sobriety, whether you need it, whether you just want it. <strong>We think sobriety is awesome. But we do think there’s a conversation to be had about the marketing and messaging in this space, which can veer into diet culture territory fast</strong>. So that’s the focus today.</p><p><strong>Okay, are we ready to try our first one? </strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:summary>Welcome to Indulgence Gospel After Dark!🧈🧈🧈It’s time for your July Extra Butter! Today we are discussing the intersection of sobriety and diet culture—and taste testing a whole bunch of mocktails! 🍹🍹🧈To listen to the full episode and read the full transcript, you’ll need to join Extra Butter, our premium subscription tier.In these monthly episodes we get into the GOOD stuff like:Why all the fat influencers are getting skinnyIs Kids Eat In Color anti-diet?And did Virginia really get divorced over butter?Extra Butter ensures that the Burnt Toast community can always stay an ad- and sponsor-free space—which is crucial for body liberation journalism. Join us here!(Questions? Glitches? Email me all the details)PS. If Extra Butter isn’t the right tier for you, remember that you still get access behind almost every other paywall with a regular paid subscription.Extra Butter Episode 5 TranscriptCorinneToday we are doing something really exciting: We’re going to try some non-alcoholic beverages! And, we’re going to talk a little bit about sobriety and sobriety culture, as two non-sober people.VirginiaThis idea came about because we did an Indulgence Gospel episode a few months ago where someone asked for our favorite non-alcoholic beverages. We were both like, “seltzer water?” But everyone in the comments started suggesting really good stuff. We were like, “We need to try a bunch more of these.” So that’s the fun part where we’re going to be taste testing—and linking everything, of course.  We’re also really interested in how sobriety culture intersects with diet culture, so we’re going to talk about that quite a bit, too. I want to be very, very clear right off the top: We are pro-sobriety, whether you need it, whether you just want it. We think sobriety is awesome. But we do think there’s a conversation to be had about the marketing and messaging in this space, which can veer into diet culture territory fast. So that’s the focus today.Okay, are we ready to try our first one? </itunes:summary>
      <itunes:subtitle>Welcome to Indulgence Gospel After Dark!🧈🧈🧈It’s time for your July Extra Butter! Today we are discussing the intersection of sobriety and diet culture—and taste testing a whole bunch of mocktails! 🍹🍹🧈To listen to the full episode and read the full transcript, you’ll need to join Extra Butter, our premium subscription tier.In these monthly episodes we get into the GOOD stuff like:Why all the fat influencers are getting skinnyIs Kids Eat In Color anti-diet?And did Virginia really get divorced over butter?Extra Butter ensures that the Burnt Toast community can always stay an ad- and sponsor-free space—which is crucial for body liberation journalism. Join us here!(Questions? Glitches? Email me all the details)PS. If Extra Butter isn’t the right tier for you, remember that you still get access behind almost every other paywall with a regular paid subscription.Extra Butter Episode 5 TranscriptCorinneToday we are doing something really exciting: We’re going to try some non-alcoholic beverages! And, we’re going to talk a little bit about sobriety and sobriety culture, as two non-sober people.VirginiaThis idea came about because we did an Indulgence Gospel episode a few months ago where someone asked for our favorite non-alcoholic beverages. We were both like, “seltzer water?” But everyone in the comments started suggesting really good stuff. We were like, “We need to try a bunch more of these.” So that’s the fun part where we’re going to be taste testing—and linking everything, of course.  We’re also really interested in how sobriety culture intersects with diet culture, so we’re going to talk about that quite a bit, too. I want to be very, very clear right off the top: We are pro-sobriety, whether you need it, whether you just want it. We think sobriety is awesome. But we do think there’s a conversation to be had about the marketing and messaging in this space, which can veer into diet culture territory fast. So that’s the focus today.Okay, are we ready to try our first one? </itunes:subtitle>
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      <itunes:episode>152</itunes:episode>
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      <title>&quot;If Trump Wins, State Legislatures Are A Best Defense&quot;</title>
      <description><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><h3><strong>I’m Virginia Sole-Smith. Today I’m chatting with Melissa Walker, head of Giving Circles at </strong><u><strong><a href="https://statesproject.org/" target="_blank">The States Project</a></strong></u><strong> about how to save democracy.</strong></h3><p>And yes, it’s July 4, so we are technically off today—but it is also America’s birthday and a very, very scary and complicated time to be an American. We recorded this conversation <em>before</em> last week’s debate dumpster fire and this week’s horrific SCOTUS rulings — but I promise, it’s still the reassuring action plan you need right now.</p><p><strong>The States Project works to flip state legislations blue around the country. </strong></p><p>In 2022, Burnt Toast raised over $28,000 to hold ground in the Arizona State Senate. Last year we raised over $15,000 to elect majority making candidates in Virginia, where we defended the State Senate and flipped the House of Delegates to put a wall in front of Governor Youngkin’s right wing agenda. </p><p>I know November is looming, and many of us feel paralyzed with fear about Trump, and not so great about Biden. So <strong>Melissa explains why state legislatures are where we can focus our energy and do some real good—</strong><em><strong>even if Trump wins again.</strong></em></p><p>I’m setting a goal for <a href="https://www.grapevine.org/giving-circle/pMJUXkK/Burnt-Toast-Giving-Circle" target="_blank">the Burnt Toast Giving Circle</a> to raise $20,000 this year, and I fully expect us to hit that, and exceed it. After you listen to this episode, be sure to <a href="https://docs.google.com/forms/d/e/1FAIpQLScllFFYsCOlSkyS9INA6fUHDv0d8bBkAqYXG-JRB6MxCYqhJg/viewform?usp=sf_link" target="_blank">vote in our poll </a>for the state you want us to support. You can also <a href="https://statesproject.org/get-involved/giving-circles/" target="_blank">start your own Giving Circle</a> to support the state of your choice!</p><p><strong><a href="https://www.grapevine.org/giving-circle/pMJUXkK/Burnt-Toast-Giving-Circle" target="_blank">Join the BT Giving Circle!</a></strong></p><p>Happy birthday, America! You’re a mess. But we’re trying to form a more perfect union here. <strong>Or honestly, anything even a step above dumpster fire would work.</strong></p><p>PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on <a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" target="_blank">Apple Podcasts</a>, <a href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" target="_blank">Spotify</a>, <a href="https://email.mg1.substack.com/c/eJxllMmOqzoURb-mMqOETcDxIANIaFMhoQvNBIFpE7rQJJCvv9S9s_cky5a9z9E-srQXicY0b_tl37XDuPndwnHp0vWakGh9mYa0D8tkDyAHdpDZJHsaQYLiTTmEWZ-mdVRW-003xVVJorFsm99ixHJoU-whiegsSRCdsYAQgEAKtlzEYQJ3Ec4I-GcXTUmZNiTdp6-0X9om3VT7Yhy74Yvhv6C0rr8m33UOvocpHsaIPL5JW68C-RW1uXo86mv74Y3CwzpZzkswQIGnK3XRteCgCZefIfeHj5mLH-Gx1cmVi5FuadG4e76sE1VhWZGtofbfEQ6WrQel7HTXbmfft22cWGz7vtO0FnWqEFgizA1uVvKKlRdfV03vZIFLO3H38zlV2ZbCtZfcaNXW7zaJOMMzHrx9M4FR8rOYO_2Zvhl0IKoxhk91_Bh3cbYcKspvYlnJsZwmgFp0X_HEsJmh6XbJaUDRyVXB53w-DTUfhxITUAt1MZOkdybXBC7KlO3wlBlfcZqgo7FwlmBMGjZYjGB-cCLwDiFSjioXN4cPIwXa0zAsHDBHjtZuT43QYGR84lCWj9sh_KRerMnMbKZLthSvd-QmITlow8Xryt1zRAhChMhPxYgSfMTSZdES_MID4uoWXvSsVGRcj4Qx3lKzHST_kCAt7M9C9moAB67F63W4qBMZp-TqBLb7xMXTKppkes7YGzL7BkJyLODBnm3GcWiFRSbObsxJq4pDtlXwlsr0EZFh0MEgXGfR1DPZ7nxqqsfdVNmFkJuODOijSV1YZTpy5GBxXhEhM7xbLHYJGl0qfuvJnYTZiI-zIuy6CxfEeqA8qtAd5kvLX2UKuDxmxJsQYgm8tqiIaxbl-UIF-c1sbJa4AZ_Nqe44cvPTjJl_QvnEHgzZ0Q5FJ-YCX5Mwt_nMoHnZagVFimTEy6SP-kq-s-JZCBf_qctRpsPqQrC1PHrz9ukv3U8GtXD9p1r1bJdxaJbW1ZPancRu2nH-nc_eCmVYt_PB8nRB8Ylas6f6_vEk-RrxdX_6YVS7bdsnD1xTd6VIlWNbujIZteCzaWyPm3IPaQhpQHOApmlm-w2_dxmkY8JxGOM14TH73cVx9R76-mtL_zdym37_Kvu8bMpoaKt0qMuxWMvyv_n81VcOhOtZT005LmHaRHGVJvuxn9LN-I8wf7Mc5mmT9it5kjAa94DbrlxgILcOBv8xYWXIlkUM2rHcZh0gadeu5v_efwC-YpLt" target="_blank">Stitcher</a>, and <a href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a>! And while you’re there, please leave us a rating or review. (We like 5 stars!)</p><h3><strong>Episode 150 Transcript</strong></h3><p><strong>Melissa</strong></p><p>I’m Melissa Walker, I am the head of Giving Circles at <a href="https://statesproject.org/" target="_blank">The States Project</a>. We focus on shifting the balance of power in state legislatures to elect majorities that are focused on improving people’s lives. </p><p><strong>Virginia</strong></p><p>And <a href="https://patreon.com/posts/140045152" target="_blank">you were on the podcast in 2022</a>, when we first launched the <a href="https://www.grapevine.org/giving-circle/pMJUXkK/Burnt-Toast-Giving-Circle" target="_blank">Burnt Toast Giving Circle</a>.</p><p><strong><a href="https://virginiasolesmith.substack.com/p/burnt-toast-giving-circle" target="_blank">It's Time to Stop Panic Giving.</a></strong></p><p><strong><a href="https://substack.com/profile/1261823-virginia-sole-smith" target="_blank">Virginia Sole-Smith</a></strong></p><p>·</p><p><strong>March 10, 2022</strong></p><p><strong><a href="https://virginiasolesmith.substack.com/p/burnt-toast-giving-circle" target="_blank">Read full story</a></strong></p><p>And I asked you to come back because, Melissa, everything feels bad right now. It truly seems like Trump will win in November. And I feel like we’re not even talking about it because we’re all just burnt out with fatigue. But you are this voice of reason in my life who’s always like, “This is what we focus on. This is what we do.” So can you talk us off some ledges, please?</p><p><strong>Melissa</strong></p><p>Yes, I can. First, I want to acknowledge the fatigue, because it’s very real and we all feel it. <strong>Your fatigue is definitely a feature, not a bug, of a right wing that wants to dismantle our democracy</strong>. So if you’re feeling it, know that that is perfectly normal and we’re all feeling it to some extent. But also know that the helplessness and the isolation paralyze us, and that can cause some really bad things. </p><p>I am lucky enough that I found a political path for me in December of 2016 when I heard New York State Senator Daniel Squadron speak about state legislatures. What I started to understand was that there were these 50 mini-congresses in our country where the right wing had been building power for decades, and where it turned out, I could have an impact. Being able to walk that path since 2016 has been therapy for me.</p><p><strong>I think that gathering people in community and taking action in whatever form you do, it is the antidote to despair. </strong>It is also the only thing that has ever worked to move a democracy. As Margaret Mead said, <strong>“Never doubt that a small group of committed citizens can change the world. Indeed, it’s the only thing that ever has.”</strong></p><p>And I really believe in that. </p><p><strong>Virginia</strong></p><p>And it’s what the other side has been doing for decades, as you said. They’ve been changing the world for the worse. So now we need to be that small group of committed citizens.</p><p><strong>Melissa</strong></p><p>That’s correct. </p><p><strong>Virginia</strong></p><p>Tell us a little bit about how The States Project works and what you’re focusing on for 2024.</p><p><strong>Melissa</strong></p><p>State legislatures are the places where everything that we care about domestically is decided, from education funding to environmental policy to health care to civil rights to abortion to the course of our democracy, voting rights, and gerrymandering, the drawing of the district lines that decide who goes to Congress—it’s all happening in the hands of state lawmakers. </p><p>These are not folks who people will have heard of. They are not going to be the spotlight races or the names on MSNBC at night. But they are the people who are deciding state by state by state what rights Americans have and get to keep. It’s an incredibly important power center. </p><p>So <a href="https://statesproject.org/" target="_blank">The States Project</a> does a 99 state chamber analysis every year—it’s 99 because Nebraska is unicameral. We figure out where we can target to try to shift power to elect majorities to improve people’s lives or break a right wing supermajority or defend against one. We figure out which races we need to go into to support with tactics and resources to make that happen. </p><p>This is where the right wing has been building power for decades, no matter who’s been in the White House. And a lot of things that I think people remember, like <strong>the bathroom bill, the Stand Your Ground gun laws, the Flint, Michigan water crisis—those are all things that happened under an Obama presidency because the right wing had taken over state legislatures.</strong> This is where the rubber meets the road on policy and where we have to focus if we want to build back our democracy.</p><p><strong>Virginia</strong></p><p>I mean, that’s weirdly reassuring because if those horrible things could happen under an Obama presidency, it means another Trump presidency wouldn’t necessarily have the impact that we’re all fearing, <em>if</em> we can make this progress in the State legislatures.</p><p><strong>Melissa</strong></p><p>Yes. <strong>States will be a best line of defense if Trump is to win the presidency.</strong> Because states are the places where we can protect a lot of our rights and even advance them. Michigan ’22 is a great example. Michigan is a state where <a href="https://statesproject.org/" target="_blank">The States Project</a> has been working since 2018 and making gains each year. But in 2022, we were finally able to help flip the State House and the State Senate—both of them flipped by one seat. Both of those seats were won by fewer than 400 votes. And with that trifecta—meaning Gretchen Whitmer in the governor’s mansion, and majorities in both the State House and the State Senate—<strong>Michigan has been able to codify the right to abortion, pass free breakfast and lunch for public school children, end right to work laws so unions can be strong again, and they passed the strongest climate bill in the country last fall—stronger than New York’s or California’s. </strong></p><p><strong>All of that is because of one seat majorities in the state legislature.</strong> And again, not with politicians you will have heard of, but with that power shift comes real policy shift that changes people’s lives in Michigan and becomes a model for the rest of the country about what is possible when we elect people who are focused on improving lives.</p><p><strong>Virginia</strong></p><p>So tell us which states you’re focusing on for 2024. We’re going to put a poll in the show notes so that we can vote on where <a href="https://www.grapevine.org/giving-circle/pMJUXkK/Burnt-Toast-Giving-Circle" target="_blank">our Giving Circle</a> should focus our energy.</p><p><strong>Melissa</strong></p><p>Great. Yes. So <strong>we will be in </strong><strong><a href="https://statesproject.org/state/michigan/" target="_blank">Michigan</a></strong><strong>, </strong><strong><a href="https://statesproject.org/state/minnesota/" target="_blank">Minnesota</a></strong><strong>, and </strong><strong><a href="https://statesproject.org/state/pennsylvania/" target="_blank">Pennsylvania</a></strong><strong> to defend new majorities </strong>that we recently were able to win.</p><p>All those majorities won on very slim margins. In fact, the ones that I just mentioned in Michigan were the largest margins of those three states. In Minnesota, we were able to flip the State House by 191 votes. And in Pennsylvania, the State Senate, we flipped 12 seats, and the last one was won by 63 votes. </p><p><strong>Virginia</strong></p><p>Oh my gosh. </p><p><strong>Melissa</strong></p><p>So what I really want to tell the Burnt Toast crowd is that each Giving Circle really matters in this work. If every piece of the basketweave isn’t there, these are the margins that we’re winning or losing on. So we’ll be back to defend in those states.</p><p>And in addition, in <a href="https://statesproject.org/state/pennsylvania/" target="_blank">Pennsylvania</a>, we’ll be working on the Pennsylvania Senate as well to try to get to a tie there. Only half the seats are up so we’re looking for a tie in 2024. That will help us set up for 2026 flip. </p><p><strong>We’ll also be in </strong><strong><a href="https://statesproject.org/state/arizona/" target="_blank">Arizona</a></strong><strong> to try to flip both chambers.</strong> We are two seats away from a flip in each chamber, one seat away from a tie. And that margin has held for the past few years. We are really, really close to flipping Arizona. There’s a Democratic governor. It’s an incredibly important state, obviously. All the states are important, but it’s a presidential swing state, so we’ll be in Arizona. </p><p><strong>We will also be in </strong><strong><a href="https://statesproject.org/state/new-hampshire/" target="_blank">New Hampshire</a></strong><strong> to try to flip the State House and tie the State Senate.</strong> That’s another, of course, swing state. </p><p>And then we’re in a few states to try to break right wing super majorities. <strong>So we’re in </strong><strong><a href="https://statesproject.org/state/north-carolina/" target="_blank">North Carolina</a></strong><strong> today to break a right wing supermajority.</strong> We just need one seat in the State House to do that. </p><p><strong>And we’re in </strong><strong><a href="https://statesproject.org/state/kansas/" target="_blank">Kansas</a></strong><strong> to try to break a right wing supermajority for a Democratic governor Laura Kelly.</strong> Breaking those super majorities means that a Democratic governor has veto power which is incredibly important. One illustration of that is in Kansas where we saw voters come to the polls in Kansas and reject abortion restrictions, but the state legislature passed them anyway. When the governor vetoed them, they overturned her veto because of the supermajority. So if we’re able to break that supermajority those vetoes can stand and that’s a really important power shift that needs to happen in Kansas. Especially because the will of the voters is being completely ignored. </p><p><strong>We will also be in </strong><strong><a href="https://statesproject.org/state/nevada/" target="_blank">Nevada</a></strong><strong> to try to build a supermajority against a right wing governor who vetoes everything.</strong> We’d love to be able to overturn those vetoes. </p><p><strong>And then in </strong><strong><a href="https://statesproject.org/state/wisconsin/" target="_blank">Wisconsin</a></strong><strong>, we are going to be working to flip the assembly</strong>, which is what they call their state house. And Wisconsin has new maps and this is the first time that we actually see a path to shifting power there because of those new maps that are fairer than they’ve been in years in Wisconsin. So that’s a big lift, but an exciting new state for us to be in.</p><p><strong>Virginia</strong></p><p>Every state listed above is linked to its page on the State Project’s website so you can read up on them if you like. It turns out that Substack’s poll feature only lets me list 4 options, so <a href="https://docs.google.com/forms/d/e/1FAIpQLScllFFYsCOlSkyS9INA6fUHDv0d8bBkAqYXG-JRB6MxCYqhJg/viewform?usp=sf_link" target="_blank">here’s a Google Poll everyone can use to vote!</a></p><p><strong><a href="https://docs.google.com/forms/d/e/1FAIpQLScllFFYsCOlSkyS9INA6fUHDv0d8bBkAqYXG-JRB6MxCYqhJg/viewform?usp=sf_link" target="_blank">Which state should BT support?</a></strong></p><p>If your state doesn’t get picked for the Burnt Toast giving circle, however, you can <a href="https://statesproject.org/get-involved/giving-circles/" target="_blank">start your own giving circle</a> to raise money for the state that you are most focused on. Melissa, tell folks how they do that.</p><p><strong>Melissa</strong></p><p>So I should say a couple of things about Giving Circles. One is that <strong>it is often cheaper to change the balance of power in an entire State Chamber than it is to win a single competitive congressional seat.</strong> Congressional races cost millions and millions of dollars and state legislative races do not. </p><p>So, if you think, “Well my Giving Circle won’t be big enough to make a difference,” I beg to differ. <strong>Because dollars at this level go so incredibly far.</strong> Whatever you are thinking about investing politically this year—because I know everyone is looking for a place where they can really have impact—think about having that impact and then inviting 10 other people to come in and match what you gave. You’ve just given 10 times what you individually are able to do. And that’s the beauty of Giving Circles. <strong>It’s the community coming together for collective power.</strong> I think it’s a real antidote for that isolation and helplessness that a lot of us tend to feel when we watch what’s happening on the national scene. </p><p>I should also say this, because I think it’s really important: Last year, Congress passed about 30 bills. Michigan, with that new trifecta, passed 321. <strong>This is absolutely where things are moving. </strong></p><p><strong>If you care about Congress, you should care about state legislatures, </strong>because state legislatures draw the district lines that decide who goes to Congress in 70 percent of the country.</p><p><strong>If you care about the Supreme Court, you should care about state legislatures</strong> because the Supreme Court doesn’t write laws, they rule on laws that are coming out of state legislatures. <strong>It was a Mississippi law that took down Roe</strong> and if that one hadn’t done it, there were 16 other states that had queued up abortion bans right after Kavanaugh was confirmed with the explicit purpose of rising up to the Supreme Court to challenge Roe. Those laws are coming from state legislatures. </p><p><strong>If you care about the presidency, you should care about state legislatures</strong> because not only do state legislators decide who can vote and when and how and when to purge the rolls or close polling places, but also because the path that the Trump team tried to steal the presidency and 2020 ran directly through state legislatures. <strong>It wasn’t senators or congresspeople that Trump called to the Oval Office in December of 2020, it was state legislators from Michigan and Arizona and Pennsylvania.</strong> He was asking them to change their electoral college votes because state legislatures are in charge of their state’s elections. </p><p>And what I say to everyone who starts a Giving Circle at any level is that they’ve turned on the porch light for strategic political giving and that is a gift to everyone in their networks—their friends, their families and their neighbors—because everyone is looking for that right now. </p><p>So I really appreciate the Burnt Toast community having a Giving Circle. I hope folks <a href="https://www.grapevine.org/giving-circle/pMJUXkK/Burnt-Toast-Giving-Circle" target="_blank">will join</a>. I should also mention that in 2023, the <a href="https://www.grapevine.org/giving-circle/pMJUXkK/Burnt-Toast-Giving-Circle" target="_blank">Burnt Toast Giving Circle</a> helped us focus on Virginia where we were able to defend the State Senate and flip the House of Delegates, so that there is a wall in front of Governor Youngkin’s rightwing agenda. There were a lot of articles about Governor Youngkin and his national ambitions and his plan for an abortion ban in Virginia last fall. <strong>But you haven’t read much about him lately and that is because the legislature has blocked everything that he’s trying to do, and that was partly because of the Burnt Toast Giving Circle. </strong></p><p><strong>Virginia</strong></p><p>Good work us! Yes, yes.</p><p><strong>Melissa</strong></p><p><strong>Start a States Project Giving circle at </strong><strong><a href="https://statesproject.org" target="_blank">statesproject.org</a></strong><strong> if you’ve got your own crew</strong>, and just don’t give into the helplessness and despair. We do not have to be witnesses to what is happening in our country. We can absolutely be active participants to make it better. </p><p><strong>Virginia</strong></p><p>I mean, I feel so much better when I talk to you about this. There is a clear path, this is a thing we can all do. It’s doable. We can do this and we just need to come together and make it happen. </p><p>Thank you so much for hopping on to talk about this. I’m excited to see which state Burnt Toast picks to focus on (<a href="https://docs.google.com/forms/d/e/1FAIpQLScllFFYsCOlSkyS9INA6fUHDv0d8bBkAqYXG-JRB6MxCYqhJg/viewform?usp=sf_link" target="_blank">vote here!</a>) and to hear from everybody starting their own Giving Circles. Keep in touch. We want to know what you’re doing and what you’re focusing on.</p><p><strong>Melissa</strong></p><p>Amazing. Thank you so much. </p><p><strong>Virginia</strong></p><p>Thanks, Melissa.</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and </em><em><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a></em><em> who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em> and </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>—</em><em><a href="https://bigundies.substack.com/subscribe?coupon=3c0cbef3" target="_blank">subscribe for 20% off</a></em><em>.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><p>56</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 4 Jul 2024 09:01:10 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><h3><strong>I’m Virginia Sole-Smith. Today I’m chatting with Melissa Walker, head of Giving Circles at </strong><u><strong><a href="https://statesproject.org/" target="_blank">The States Project</a></strong></u><strong> about how to save democracy.</strong></h3><p>And yes, it’s July 4, so we are technically off today—but it is also America’s birthday and a very, very scary and complicated time to be an American. We recorded this conversation <em>before</em> last week’s debate dumpster fire and this week’s horrific SCOTUS rulings — but I promise, it’s still the reassuring action plan you need right now.</p><p><strong>The States Project works to flip state legislations blue around the country. </strong></p><p>In 2022, Burnt Toast raised over $28,000 to hold ground in the Arizona State Senate. Last year we raised over $15,000 to elect majority making candidates in Virginia, where we defended the State Senate and flipped the House of Delegates to put a wall in front of Governor Youngkin’s right wing agenda. </p><p>I know November is looming, and many of us feel paralyzed with fear about Trump, and not so great about Biden. So <strong>Melissa explains why state legislatures are where we can focus our energy and do some real good—</strong><em><strong>even if Trump wins again.</strong></em></p><p>I’m setting a goal for <a href="https://www.grapevine.org/giving-circle/pMJUXkK/Burnt-Toast-Giving-Circle" target="_blank">the Burnt Toast Giving Circle</a> to raise $20,000 this year, and I fully expect us to hit that, and exceed it. After you listen to this episode, be sure to <a href="https://docs.google.com/forms/d/e/1FAIpQLScllFFYsCOlSkyS9INA6fUHDv0d8bBkAqYXG-JRB6MxCYqhJg/viewform?usp=sf_link" target="_blank">vote in our poll </a>for the state you want us to support. You can also <a href="https://statesproject.org/get-involved/giving-circles/" target="_blank">start your own Giving Circle</a> to support the state of your choice!</p><p><strong><a href="https://www.grapevine.org/giving-circle/pMJUXkK/Burnt-Toast-Giving-Circle" target="_blank">Join the BT Giving Circle!</a></strong></p><p>Happy birthday, America! You’re a mess. But we’re trying to form a more perfect union here. <strong>Or honestly, anything even a step above dumpster fire would work.</strong></p><p>PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on <a 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href="https://email.mg1.substack.com/c/eJxllMmOqzoURb-mMqOETcDxIANIaFMhoQvNBIFpE7rQJJCvv9S9s_cky5a9z9E-srQXicY0b_tl37XDuPndwnHp0vWakGh9mYa0D8tkDyAHdpDZJHsaQYLiTTmEWZ-mdVRW-003xVVJorFsm99ixHJoU-whiegsSRCdsYAQgEAKtlzEYQJ3Ec4I-GcXTUmZNiTdp6-0X9om3VT7Yhy74Yvhv6C0rr8m33UOvocpHsaIPL5JW68C-RW1uXo86mv74Y3CwzpZzkswQIGnK3XRteCgCZefIfeHj5mLH-Gx1cmVi5FuadG4e76sE1VhWZGtofbfEQ6WrQel7HTXbmfft22cWGz7vtO0FnWqEFgizA1uVvKKlRdfV03vZIFLO3H38zlV2ZbCtZfcaNXW7zaJOMMzHrx9M4FR8rOYO_2Zvhl0IKoxhk91_Bh3cbYcKspvYlnJsZwmgFp0X_HEsJmh6XbJaUDRyVXB53w-DTUfhxITUAt1MZOkdybXBC7KlO3wlBlfcZqgo7FwlmBMGjZYjGB-cCLwDiFSjioXN4cPIwXa0zAsHDBHjtZuT43QYGR84lCWj9sh_KRerMnMbKZLthSvd-QmITlow8Xryt1zRAhChMhPxYgSfMTSZdES_MID4uoWXvSsVGRcj4Qx3lKzHST_kCAt7M9C9moAB67F63W4qBMZp-TqBLb7xMXTKppkes7YGzL7BkJyLODBnm3GcWiFRSbObsxJq4pDtlXwlsr0EZFh0MEgXGfR1DPZ7nxqqsfdVNmFkJuODOijSV1YZTpy5GBxXhEhM7xbLHYJGl0qfuvJnYTZiI-zIuy6CxfEeqA8qtAd5kvLX2UKuDxmxJsQYgm8tqiIaxbl-UIF-c1sbJa4AZ_Nqe44cvPTjJl_QvnEHgzZ0Q5FJ-YCX5Mwt_nMoHnZagVFimTEy6SP-kq-s-JZCBf_qctRpsPqQrC1PHrz9ukv3U8GtXD9p1r1bJdxaJbW1ZPancRu2nH-nc_eCmVYt_PB8nRB8Ylas6f6_vEk-RrxdX_6YVS7bdsnD1xTd6VIlWNbujIZteCzaWyPm3IPaQhpQHOApmlm-w2_dxmkY8JxGOM14TH73cVx9R76-mtL_zdym37_Kvu8bMpoaKt0qMuxWMvyv_n81VcOhOtZT005LmHaRHGVJvuxn9LN-I8wf7Mc5mmT9it5kjAa94DbrlxgILcOBv8xYWXIlkUM2rHcZh0gadeu5v_efwC-YpLt" target="_blank">Stitcher</a>, and <a href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a>! And while you’re there, please leave us a rating or review. (We like 5 stars!)</p><h3><strong>Episode 150 Transcript</strong></h3><p><strong>Melissa</strong></p><p>I’m Melissa Walker, I am the head of Giving Circles at <a href="https://statesproject.org/" target="_blank">The States Project</a>. We focus on shifting the balance of power in state legislatures to elect majorities that are focused on improving people’s lives. </p><p><strong>Virginia</strong></p><p>And <a href="https://patreon.com/posts/140045152" target="_blank">you were on the podcast in 2022</a>, when we first launched the <a href="https://www.grapevine.org/giving-circle/pMJUXkK/Burnt-Toast-Giving-Circle" target="_blank">Burnt Toast Giving Circle</a>.</p><p><strong><a href="https://virginiasolesmith.substack.com/p/burnt-toast-giving-circle" target="_blank">It's Time to Stop Panic Giving.</a></strong></p><p><strong><a href="https://substack.com/profile/1261823-virginia-sole-smith" target="_blank">Virginia Sole-Smith</a></strong></p><p>·</p><p><strong>March 10, 2022</strong></p><p><strong><a href="https://virginiasolesmith.substack.com/p/burnt-toast-giving-circle" target="_blank">Read full story</a></strong></p><p>And I asked you to come back because, Melissa, everything feels bad right now. It truly seems like Trump will win in November. And I feel like we’re not even talking about it because we’re all just burnt out with fatigue. But you are this voice of reason in my life who’s always like, “This is what we focus on. This is what we do.” So can you talk us off some ledges, please?</p><p><strong>Melissa</strong></p><p>Yes, I can. First, I want to acknowledge the fatigue, because it’s very real and we all feel it. <strong>Your fatigue is definitely a feature, not a bug, of a right wing that wants to dismantle our democracy</strong>. So if you’re feeling it, know that that is perfectly normal and we’re all feeling it to some extent. But also know that the helplessness and the isolation paralyze us, and that can cause some really bad things. </p><p>I am lucky enough that I found a political path for me in December of 2016 when I heard New York State Senator Daniel Squadron speak about state legislatures. What I started to understand was that there were these 50 mini-congresses in our country where the right wing had been building power for decades, and where it turned out, I could have an impact. Being able to walk that path since 2016 has been therapy for me.</p><p><strong>I think that gathering people in community and taking action in whatever form you do, it is the antidote to despair. </strong>It is also the only thing that has ever worked to move a democracy. As Margaret Mead said, <strong>“Never doubt that a small group of committed citizens can change the world. Indeed, it’s the only thing that ever has.”</strong></p><p>And I really believe in that. </p><p><strong>Virginia</strong></p><p>And it’s what the other side has been doing for decades, as you said. They’ve been changing the world for the worse. So now we need to be that small group of committed citizens.</p><p><strong>Melissa</strong></p><p>That’s correct. </p><p><strong>Virginia</strong></p><p>Tell us a little bit about how The States Project works and what you’re focusing on for 2024.</p><p><strong>Melissa</strong></p><p>State legislatures are the places where everything that we care about domestically is decided, from education funding to environmental policy to health care to civil rights to abortion to the course of our democracy, voting rights, and gerrymandering, the drawing of the district lines that decide who goes to Congress—it’s all happening in the hands of state lawmakers. </p><p>These are not folks who people will have heard of. They are not going to be the spotlight races or the names on MSNBC at night. But they are the people who are deciding state by state by state what rights Americans have and get to keep. It’s an incredibly important power center. </p><p>So <a href="https://statesproject.org/" target="_blank">The States Project</a> does a 99 state chamber analysis every year—it’s 99 because Nebraska is unicameral. We figure out where we can target to try to shift power to elect majorities to improve people’s lives or break a right wing supermajority or defend against one. We figure out which races we need to go into to support with tactics and resources to make that happen. </p><p>This is where the right wing has been building power for decades, no matter who’s been in the White House. And a lot of things that I think people remember, like <strong>the bathroom bill, the Stand Your Ground gun laws, the Flint, Michigan water crisis—those are all things that happened under an Obama presidency because the right wing had taken over state legislatures.</strong> This is where the rubber meets the road on policy and where we have to focus if we want to build back our democracy.</p><p><strong>Virginia</strong></p><p>I mean, that’s weirdly reassuring because if those horrible things could happen under an Obama presidency, it means another Trump presidency wouldn’t necessarily have the impact that we’re all fearing, <em>if</em> we can make this progress in the State legislatures.</p><p><strong>Melissa</strong></p><p>Yes. <strong>States will be a best line of defense if Trump is to win the presidency.</strong> Because states are the places where we can protect a lot of our rights and even advance them. Michigan ’22 is a great example. Michigan is a state where <a href="https://statesproject.org/" target="_blank">The States Project</a> has been working since 2018 and making gains each year. But in 2022, we were finally able to help flip the State House and the State Senate—both of them flipped by one seat. Both of those seats were won by fewer than 400 votes. And with that trifecta—meaning Gretchen Whitmer in the governor’s mansion, and majorities in both the State House and the State Senate—<strong>Michigan has been able to codify the right to abortion, pass free breakfast and lunch for public school children, end right to work laws so unions can be strong again, and they passed the strongest climate bill in the country last fall—stronger than New York’s or California’s. </strong></p><p><strong>All of that is because of one seat majorities in the state legislature.</strong> And again, not with politicians you will have heard of, but with that power shift comes real policy shift that changes people’s lives in Michigan and becomes a model for the rest of the country about what is possible when we elect people who are focused on improving lives.</p><p><strong>Virginia</strong></p><p>So tell us which states you’re focusing on for 2024. We’re going to put a poll in the show notes so that we can vote on where <a href="https://www.grapevine.org/giving-circle/pMJUXkK/Burnt-Toast-Giving-Circle" target="_blank">our Giving Circle</a> should focus our energy.</p><p><strong>Melissa</strong></p><p>Great. Yes. So <strong>we will be in </strong><strong><a href="https://statesproject.org/state/michigan/" target="_blank">Michigan</a></strong><strong>, </strong><strong><a href="https://statesproject.org/state/minnesota/" target="_blank">Minnesota</a></strong><strong>, and </strong><strong><a href="https://statesproject.org/state/pennsylvania/" target="_blank">Pennsylvania</a></strong><strong> to defend new majorities </strong>that we recently were able to win.</p><p>All those majorities won on very slim margins. In fact, the ones that I just mentioned in Michigan were the largest margins of those three states. In Minnesota, we were able to flip the State House by 191 votes. And in Pennsylvania, the State Senate, we flipped 12 seats, and the last one was won by 63 votes. </p><p><strong>Virginia</strong></p><p>Oh my gosh. </p><p><strong>Melissa</strong></p><p>So what I really want to tell the Burnt Toast crowd is that each Giving Circle really matters in this work. If every piece of the basketweave isn’t there, these are the margins that we’re winning or losing on. So we’ll be back to defend in those states.</p><p>And in addition, in <a href="https://statesproject.org/state/pennsylvania/" target="_blank">Pennsylvania</a>, we’ll be working on the Pennsylvania Senate as well to try to get to a tie there. Only half the seats are up so we’re looking for a tie in 2024. That will help us set up for 2026 flip. </p><p><strong>We’ll also be in </strong><strong><a href="https://statesproject.org/state/arizona/" target="_blank">Arizona</a></strong><strong> to try to flip both chambers.</strong> We are two seats away from a flip in each chamber, one seat away from a tie. And that margin has held for the past few years. We are really, really close to flipping Arizona. There’s a Democratic governor. It’s an incredibly important state, obviously. All the states are important, but it’s a presidential swing state, so we’ll be in Arizona. </p><p><strong>We will also be in </strong><strong><a href="https://statesproject.org/state/new-hampshire/" target="_blank">New Hampshire</a></strong><strong> to try to flip the State House and tie the State Senate.</strong> That’s another, of course, swing state. </p><p>And then we’re in a few states to try to break right wing super majorities. <strong>So we’re in </strong><strong><a href="https://statesproject.org/state/north-carolina/" target="_blank">North Carolina</a></strong><strong> today to break a right wing supermajority.</strong> We just need one seat in the State House to do that. </p><p><strong>And we’re in </strong><strong><a href="https://statesproject.org/state/kansas/" target="_blank">Kansas</a></strong><strong> to try to break a right wing supermajority for a Democratic governor Laura Kelly.</strong> Breaking those super majorities means that a Democratic governor has veto power which is incredibly important. One illustration of that is in Kansas where we saw voters come to the polls in Kansas and reject abortion restrictions, but the state legislature passed them anyway. When the governor vetoed them, they overturned her veto because of the supermajority. So if we’re able to break that supermajority those vetoes can stand and that’s a really important power shift that needs to happen in Kansas. Especially because the will of the voters is being completely ignored. </p><p><strong>We will also be in </strong><strong><a href="https://statesproject.org/state/nevada/" target="_blank">Nevada</a></strong><strong> to try to build a supermajority against a right wing governor who vetoes everything.</strong> We’d love to be able to overturn those vetoes. </p><p><strong>And then in </strong><strong><a href="https://statesproject.org/state/wisconsin/" target="_blank">Wisconsin</a></strong><strong>, we are going to be working to flip the assembly</strong>, which is what they call their state house. And Wisconsin has new maps and this is the first time that we actually see a path to shifting power there because of those new maps that are fairer than they’ve been in years in Wisconsin. So that’s a big lift, but an exciting new state for us to be in.</p><p><strong>Virginia</strong></p><p>Every state listed above is linked to its page on the State Project’s website so you can read up on them if you like. It turns out that Substack’s poll feature only lets me list 4 options, so <a href="https://docs.google.com/forms/d/e/1FAIpQLScllFFYsCOlSkyS9INA6fUHDv0d8bBkAqYXG-JRB6MxCYqhJg/viewform?usp=sf_link" target="_blank">here’s a Google Poll everyone can use to vote!</a></p><p><strong><a href="https://docs.google.com/forms/d/e/1FAIpQLScllFFYsCOlSkyS9INA6fUHDv0d8bBkAqYXG-JRB6MxCYqhJg/viewform?usp=sf_link" target="_blank">Which state should BT support?</a></strong></p><p>If your state doesn’t get picked for the Burnt Toast giving circle, however, you can <a href="https://statesproject.org/get-involved/giving-circles/" target="_blank">start your own giving circle</a> to raise money for the state that you are most focused on. Melissa, tell folks how they do that.</p><p><strong>Melissa</strong></p><p>So I should say a couple of things about Giving Circles. One is that <strong>it is often cheaper to change the balance of power in an entire State Chamber than it is to win a single competitive congressional seat.</strong> Congressional races cost millions and millions of dollars and state legislative races do not. </p><p>So, if you think, “Well my Giving Circle won’t be big enough to make a difference,” I beg to differ. <strong>Because dollars at this level go so incredibly far.</strong> Whatever you are thinking about investing politically this year—because I know everyone is looking for a place where they can really have impact—think about having that impact and then inviting 10 other people to come in and match what you gave. You’ve just given 10 times what you individually are able to do. And that’s the beauty of Giving Circles. <strong>It’s the community coming together for collective power.</strong> I think it’s a real antidote for that isolation and helplessness that a lot of us tend to feel when we watch what’s happening on the national scene. </p><p>I should also say this, because I think it’s really important: Last year, Congress passed about 30 bills. Michigan, with that new trifecta, passed 321. <strong>This is absolutely where things are moving. </strong></p><p><strong>If you care about Congress, you should care about state legislatures, </strong>because state legislatures draw the district lines that decide who goes to Congress in 70 percent of the country.</p><p><strong>If you care about the Supreme Court, you should care about state legislatures</strong> because the Supreme Court doesn’t write laws, they rule on laws that are coming out of state legislatures. <strong>It was a Mississippi law that took down Roe</strong> and if that one hadn’t done it, there were 16 other states that had queued up abortion bans right after Kavanaugh was confirmed with the explicit purpose of rising up to the Supreme Court to challenge Roe. Those laws are coming from state legislatures. </p><p><strong>If you care about the presidency, you should care about state legislatures</strong> because not only do state legislators decide who can vote and when and how and when to purge the rolls or close polling places, but also because the path that the Trump team tried to steal the presidency and 2020 ran directly through state legislatures. <strong>It wasn’t senators or congresspeople that Trump called to the Oval Office in December of 2020, it was state legislators from Michigan and Arizona and Pennsylvania.</strong> He was asking them to change their electoral college votes because state legislatures are in charge of their state’s elections. </p><p>And what I say to everyone who starts a Giving Circle at any level is that they’ve turned on the porch light for strategic political giving and that is a gift to everyone in their networks—their friends, their families and their neighbors—because everyone is looking for that right now. </p><p>So I really appreciate the Burnt Toast community having a Giving Circle. I hope folks <a href="https://www.grapevine.org/giving-circle/pMJUXkK/Burnt-Toast-Giving-Circle" target="_blank">will join</a>. I should also mention that in 2023, the <a href="https://www.grapevine.org/giving-circle/pMJUXkK/Burnt-Toast-Giving-Circle" target="_blank">Burnt Toast Giving Circle</a> helped us focus on Virginia where we were able to defend the State Senate and flip the House of Delegates, so that there is a wall in front of Governor Youngkin’s rightwing agenda. There were a lot of articles about Governor Youngkin and his national ambitions and his plan for an abortion ban in Virginia last fall. <strong>But you haven’t read much about him lately and that is because the legislature has blocked everything that he’s trying to do, and that was partly because of the Burnt Toast Giving Circle. </strong></p><p><strong>Virginia</strong></p><p>Good work us! Yes, yes.</p><p><strong>Melissa</strong></p><p><strong>Start a States Project Giving circle at </strong><strong><a href="https://statesproject.org" target="_blank">statesproject.org</a></strong><strong> if you’ve got your own crew</strong>, and just don’t give into the helplessness and despair. We do not have to be witnesses to what is happening in our country. We can absolutely be active participants to make it better. </p><p><strong>Virginia</strong></p><p>I mean, I feel so much better when I talk to you about this. There is a clear path, this is a thing we can all do. It’s doable. We can do this and we just need to come together and make it happen. </p><p>Thank you so much for hopping on to talk about this. I’m excited to see which state Burnt Toast picks to focus on (<a href="https://docs.google.com/forms/d/e/1FAIpQLScllFFYsCOlSkyS9INA6fUHDv0d8bBkAqYXG-JRB6MxCYqhJg/viewform?usp=sf_link" target="_blank">vote here!</a>) and to hear from everybody starting their own Giving Circles. Keep in touch. We want to know what you’re doing and what you’re focusing on.</p><p><strong>Melissa</strong></p><p>Amazing. Thank you so much. </p><p><strong>Virginia</strong></p><p>Thanks, Melissa.</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and </em><em><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a></em><em> who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em> and </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>—</em><em><a href="https://bigundies.substack.com/subscribe?coupon=3c0cbef3" target="_blank">subscribe for 20% off</a></em><em>.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><p>56</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>&quot;If Trump Wins, State Legislatures Are A Best Defense&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:14:50</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast!I’m Virginia Sole-Smith. Today I’m chatting with Melissa Walker, head of Giving Circles at The States Project about how to save democracy.And yes, it’s July 4, so we are technically off today—but it is also America’s birthday and a very, very scary and complicated time to be an American. We recorded this conversation before last week’s debate dumpster fire and this week’s horrific SCOTUS rulings — but I promise, it’s still the reassuring action plan you need right now.The States Project works to flip state legislations blue around the country. In 2022, Burnt Toast raised over $28,000 to hold ground in the Arizona State Senate. Last year we raised over $15,000 to elect majority making candidates in Virginia, where we defended the State Senate and flipped the House of Delegates to put a wall in front of Governor Youngkin’s right wing agenda. I know November is looming, and many of us feel paralyzed with fear about Trump, and not so great about Biden. So Melissa explains why state legislatures are where we can focus our energy and do some real good—even if Trump wins again.I’m setting a goal for the Burnt Toast Giving Circle to raise $20,000 this year, and I fully expect us to hit that, and exceed it. After you listen to this episode, be sure to vote in our poll for the state you want us to support. You can also start your own Giving Circle to support the state of your choice!Join the BT Giving Circle!Happy birthday, America! You’re a mess. But we’re trying to form a more perfect union here. Or honestly, anything even a step above dumpster fire would work.PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)Episode 150 TranscriptMelissaI’m Melissa Walker, I am the head of Giving Circles at The States Project. We focus on shifting the balance of power in state legislatures to elect majorities that are focused on improving people’s lives. VirginiaAnd you were on the podcast in 2022, when we first launched the Burnt Toast Giving Circle.It&apos;s Time to Stop Panic Giving.Virginia Sole-Smith·March 10, 2022Read full storyAnd I asked you to come back because, Melissa, everything feels bad right now. It truly seems like Trump will win in November. And I feel like we’re not even talking about it because we’re all just burnt out with fatigue. But you are this voice of reason in my life who’s always like, “This is what we focus on. This is what we do.” So can you talk us off some ledges, please?MelissaYes, I can. First, I want to acknowledge the fatigue, because it’s very real and we all feel it. Your fatigue is definitely a feature, not a bug, of a right wing that wants to dismantle our democracy. So if you’re feeling it, know that that is perfectly normal and we’re all feeling it to some extent. But also know that the helplessness and the isolation paralyze us, and that can cause some really bad things. I am lucky enough that I found a political path for me in December of 2016 when I heard New York State Senator Daniel Squadron speak about state legislatures. What I started to understand was that there were these 50 mini-congresses in our country where the right wing had been building power for decades, and where it turned out, I could have an impact. Being able to walk that path since 2016 has been therapy for me.I think that gathering people in community and taking action in whatever form you do, it is the antidote to despair. It is also the only thing that has ever worked to move a democracy. As Margaret Mead said, “Never doubt that a small group of committed citizens can change the world. Indeed, it’s the only thing that ever has.”And I really believe in that. VirginiaAnd it’s what the other side has been doing for decades, as you said. They’ve been changing the world for the worse. So now we need to be that small group of committed citizens.MelissaThat’s correct. VirginiaTell us a little bit about how The States Project works and what you’re focusing on for 2024.MelissaState legislatures are the places where everything that we care about domestically is decided, from education funding to environmental policy to health care to civil rights to abortion to the course of our democracy, voting rights, and gerrymandering, the drawing of the district lines that decide who goes to Congress—it’s all happening in the hands of state lawmakers. These are not folks who people will have heard of. They are not going to be the spotlight races or the names on MSNBC at night. But they are the people who are deciding state by state by state what rights Americans have and get to keep. It’s an incredibly important power center. So The States Project does a 99 state chamber analysis every year—it’s 99 because Nebraska is unicameral. We figure out where we can target to try to shift power to elect majorities to improve people’s lives or break a right wing supermajority or defend against one. We figure out which races we need to go into to support with tactics and resources to make that happen. This is where the right wing has been building power for decades, no matter who’s been in the White House. And a lot of things that I think people remember, like the bathroom bill, the Stand Your Ground gun laws, the Flint, Michigan water crisis—those are all things that happened under an Obama presidency because the right wing had taken over state legislatures. This is where the rubber meets the road on policy and where we have to focus if we want to build back our democracy.VirginiaI mean, that’s weirdly reassuring because if those horrible things could happen under an Obama presidency, it means another Trump presidency wouldn’t necessarily have the impact that we’re all fearing, if we can make this progress in the State legislatures.MelissaYes. States will be a best line of defense if Trump is to win the presidency. Because states are the places where we can protect a lot of our rights and even advance them. Michigan ’22 is a great example. Michigan is a state where The States Project has been working since 2018 and making gains each year. But in 2022, we were finally able to help flip the State House and the State Senate—both of them flipped by one seat. Both of those seats were won by fewer than 400 votes. And with that trifecta—meaning Gretchen Whitmer in the governor’s mansion, and majorities in both the State House and the State Senate—Michigan has been able to codify the right to abortion, pass free breakfast and lunch for public school children, end right to work laws so unions can be strong again, and they passed the strongest climate bill in the country last fall—stronger than New York’s or California’s. All of that is because of one seat majorities in the state legislature. And again, not with politicians you will have heard of, but with that power shift comes real policy shift that changes people’s lives in Michigan and becomes a model for the rest of the country about what is possible when we elect people who are focused on improving lives.VirginiaSo tell us which states you’re focusing on for 2024. We’re going to put a poll in the show notes so that we can vote on where our Giving Circle should focus our energy.MelissaGreat. Yes. So we will be in Michigan, Minnesota, and Pennsylvania to defend new majorities that we recently were able to win.All those majorities won on very slim margins. In fact, the ones that I just mentioned in Michigan were the largest margins of those three states. In Minnesota, we were able to flip the State House by 191 votes. And in Pennsylvania, the State Senate, we flipped 12 seats, and the last one was won by 63 votes. VirginiaOh my gosh. MelissaSo what I really want to tell the Burnt Toast crowd is that each Giving Circle really matters in this work. If every piece of the basketweave isn’t there, these are the margins that we’re winning or losing on. So we’ll be back to defend in those states.And in addition, in Pennsylvania, we’ll be working on the Pennsylvania Senate as well to try to get to a tie there. Only half the seats are up so we’re looking for a tie in 2024. That will help us set up for 2026 flip. We’ll also be in Arizona to try to flip both chambers. We are two seats away from a flip in each chamber, one seat away from a tie. And that margin has held for the past few years. We are really, really close to flipping Arizona. There’s a Democratic governor. It’s an incredibly important state, obviously. All the states are important, but it’s a presidential swing state, so we’ll be in Arizona. We will also be in New Hampshire to try to flip the State House and tie the State Senate. That’s another, of course, swing state. And then we’re in a few states to try to break right wing super majorities. So we’re in North Carolina today to break a right wing supermajority. We just need one seat in the State House to do that. And we’re in Kansas to try to break a right wing supermajority for a Democratic governor Laura Kelly. Breaking those super majorities means that a Democratic governor has veto power which is incredibly important. One illustration of that is in Kansas where we saw voters come to the polls in Kansas and reject abortion restrictions, but the state legislature passed them anyway. When the governor vetoed them, they overturned her veto because of the supermajority. So if we’re able to break that supermajority those vetoes can stand and that’s a really important power shift that needs to happen in Kansas. Especially because the will of the voters is being completely ignored. We will also be in Nevada to try to build a supermajority against a right wing governor who vetoes everything. We’d love to be able to overturn those vetoes. And then in Wisconsin, we are going to be working to flip the assembly, which is what they call their state house. And Wisconsin has new maps and this is the first time that we actually see a path to shifting power there because of those new maps that are fairer than they’ve been in years in Wisconsin. So that’s a big lift, but an exciting new state for us to be in.VirginiaEvery state listed above is linked to its page on the State Project’s website so you can read up on them if you like. It turns out that Substack’s poll feature only lets me list 4 options, so here’s a Google Poll everyone can use to vote!Which state should BT support?If your state doesn’t get picked for the Burnt Toast giving circle, however, you can start your own giving circle to raise money for the state that you are most focused on. Melissa, tell folks how they do that.MelissaSo I should say a couple of things about Giving Circles. One is that it is often cheaper to change the balance of power in an entire State Chamber than it is to win a single competitive congressional seat. Congressional races cost millions and millions of dollars and state legislative races do not. So, if you think, “Well my Giving Circle won’t be big enough to make a difference,” I beg to differ. Because dollars at this level go so incredibly far. Whatever you are thinking about investing politically this year—because I know everyone is looking for a place where they can really have impact—think about having that impact and then inviting 10 other people to come in and match what you gave. You’ve just given 10 times what you individually are able to do. And that’s the beauty of Giving Circles. It’s the community coming together for collective power. I think it’s a real antidote for that isolation and helplessness that a lot of us tend to feel when we watch what’s happening on the national scene. I should also say this, because I think it’s really important: Last year, Congress passed about 30 bills. Michigan, with that new trifecta, passed 321. This is absolutely where things are moving. If you care about Congress, you should care about state legislatures, because state legislatures draw the district lines that decide who goes to Congress in 70 percent of the country.If you care about the Supreme Court, you should care about state legislatures because the Supreme Court doesn’t write laws, they rule on laws that are coming out of state legislatures. It was a Mississippi law that took down Roe and if that one hadn’t done it, there were 16 other states that had queued up abortion bans right after Kavanaugh was confirmed with the explicit purpose of rising up to the Supreme Court to challenge Roe. Those laws are coming from state legislatures. If you care about the presidency, you should care about state legislatures because not only do state legislators decide who can vote and when and how and when to purge the rolls or close polling places, but also because the path that the Trump team tried to steal the presidency and 2020 ran directly through state legislatures. It wasn’t senators or congresspeople that Trump called to the Oval Office in December of 2020, it was state legislators from Michigan and Arizona and Pennsylvania. He was asking them to change their electoral college votes because state legislatures are in charge of their state’s elections. And what I say to everyone who starts a Giving Circle at any level is that they’ve turned on the porch light for strategic political giving and that is a gift to everyone in their networks—their friends, their families and their neighbors—because everyone is looking for that right now. So I really appreciate the Burnt Toast community having a Giving Circle. I hope folks will join. I should also mention that in 2023, the Burnt Toast Giving Circle helped us focus on Virginia where we were able to defend the State Senate and flip the House of Delegates, so that there is a wall in front of Governor Youngkin’s rightwing agenda. There were a lot of articles about Governor Youngkin and his national ambitions and his plan for an abortion ban in Virginia last fall. But you haven’t read much about him lately and that is because the legislature has blocked everything that he’s trying to do, and that was partly because of the Burnt Toast Giving Circle. VirginiaGood work us! Yes, yes.MelissaStart a States Project Giving circle at statesproject.org if you’ve got your own crew, and just don’t give into the helplessness and despair. We do not have to be witnesses to what is happening in our country. We can absolutely be active participants to make it better. VirginiaI mean, I feel so much better when I talk to you about this. There is a clear path, this is a thing we can all do. It’s doable. We can do this and we just need to come together and make it happen. Thank you so much for hopping on to talk about this. I’m excited to see which state Burnt Toast picks to focus on (vote here!) and to hear from everybody starting their own Giving Circles. Keep in touch. We want to know what you’re doing and what you’re focusing on.MelissaAmazing. Thank you so much. VirginiaThanks, Melissa.---The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay who runs @SellTradePlus and Big Undies—subscribe for 20% off.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!56</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast!I’m Virginia Sole-Smith. Today I’m chatting with Melissa Walker, head of Giving Circles at The States Project about how to save democracy.And yes, it’s July 4, so we are technically off today—but it is also America’s birthday and a very, very scary and complicated time to be an American. We recorded this conversation before last week’s debate dumpster fire and this week’s horrific SCOTUS rulings — but I promise, it’s still the reassuring action plan you need right now.The States Project works to flip state legislations blue around the country. In 2022, Burnt Toast raised over $28,000 to hold ground in the Arizona State Senate. Last year we raised over $15,000 to elect majority making candidates in Virginia, where we defended the State Senate and flipped the House of Delegates to put a wall in front of Governor Youngkin’s right wing agenda. I know November is looming, and many of us feel paralyzed with fear about Trump, and not so great about Biden. So Melissa explains why state legislatures are where we can focus our energy and do some real good—even if Trump wins again.I’m setting a goal for the Burnt Toast Giving Circle to raise $20,000 this year, and I fully expect us to hit that, and exceed it. After you listen to this episode, be sure to vote in our poll for the state you want us to support. You can also start your own Giving Circle to support the state of your choice!Join the BT Giving Circle!Happy birthday, America! You’re a mess. But we’re trying to form a more perfect union here. Or honestly, anything even a step above dumpster fire would work.PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)Episode 150 TranscriptMelissaI’m Melissa Walker, I am the head of Giving Circles at The States Project. We focus on shifting the balance of power in state legislatures to elect majorities that are focused on improving people’s lives. VirginiaAnd you were on the podcast in 2022, when we first launched the Burnt Toast Giving Circle.It&apos;s Time to Stop Panic Giving.Virginia Sole-Smith·March 10, 2022Read full storyAnd I asked you to come back because, Melissa, everything feels bad right now. It truly seems like Trump will win in November. And I feel like we’re not even talking about it because we’re all just burnt out with fatigue. But you are this voice of reason in my life who’s always like, “This is what we focus on. This is what we do.” So can you talk us off some ledges, please?MelissaYes, I can. First, I want to acknowledge the fatigue, because it’s very real and we all feel it. Your fatigue is definitely a feature, not a bug, of a right wing that wants to dismantle our democracy. So if you’re feeling it, know that that is perfectly normal and we’re all feeling it to some extent. But also know that the helplessness and the isolation paralyze us, and that can cause some really bad things. I am lucky enough that I found a political path for me in December of 2016 when I heard New York State Senator Daniel Squadron speak about state legislatures. What I started to understand was that there were these 50 mini-congresses in our country where the right wing had been building power for decades, and where it turned out, I could have an impact. Being able to walk that path since 2016 has been therapy for me.I think that gathering people in community and taking action in whatever form you do, it is the antidote to despair. It is also the only thing that has ever worked to move a democracy. As Margaret Mead said, “Never doubt that a small group of committed citizens can change the world. Indeed, it’s the only thing that ever has.”And I really believe in that. VirginiaAnd it’s what the other side has been doing for decades, as you said. They’ve been changing the world for the worse. So now we need to be that small group of committed citizens.MelissaThat’s correct. VirginiaTell us a little bit about how The States Project works and what you’re focusing on for 2024.MelissaState legislatures are the places where everything that we care about domestically is decided, from education funding to environmental policy to health care to civil rights to abortion to the course of our democracy, voting rights, and gerrymandering, the drawing of the district lines that decide who goes to Congress—it’s all happening in the hands of state lawmakers. These are not folks who people will have heard of. They are not going to be the spotlight races or the names on MSNBC at night. But they are the people who are deciding state by state by state what rights Americans have and get to keep. It’s an incredibly important power center. So The States Project does a 99 state chamber analysis every year—it’s 99 because Nebraska is unicameral. We figure out where we can target to try to shift power to elect majorities to improve people’s lives or break a right wing supermajority or defend against one. We figure out which races we need to go into to support with tactics and resources to make that happen. This is where the right wing has been building power for decades, no matter who’s been in the White House. And a lot of things that I think people remember, like the bathroom bill, the Stand Your Ground gun laws, the Flint, Michigan water crisis—those are all things that happened under an Obama presidency because the right wing had taken over state legislatures. This is where the rubber meets the road on policy and where we have to focus if we want to build back our democracy.VirginiaI mean, that’s weirdly reassuring because if those horrible things could happen under an Obama presidency, it means another Trump presidency wouldn’t necessarily have the impact that we’re all fearing, if we can make this progress in the State legislatures.MelissaYes. States will be a best line of defense if Trump is to win the presidency. Because states are the places where we can protect a lot of our rights and even advance them. Michigan ’22 is a great example. Michigan is a state where The States Project has been working since 2018 and making gains each year. But in 2022, we were finally able to help flip the State House and the State Senate—both of them flipped by one seat. Both of those seats were won by fewer than 400 votes. And with that trifecta—meaning Gretchen Whitmer in the governor’s mansion, and majorities in both the State House and the State Senate—Michigan has been able to codify the right to abortion, pass free breakfast and lunch for public school children, end right to work laws so unions can be strong again, and they passed the strongest climate bill in the country last fall—stronger than New York’s or California’s. All of that is because of one seat majorities in the state legislature. And again, not with politicians you will have heard of, but with that power shift comes real policy shift that changes people’s lives in Michigan and becomes a model for the rest of the country about what is possible when we elect people who are focused on improving lives.VirginiaSo tell us which states you’re focusing on for 2024. We’re going to put a poll in the show notes so that we can vote on where our Giving Circle should focus our energy.MelissaGreat. Yes. So we will be in Michigan, Minnesota, and Pennsylvania to defend new majorities that we recently were able to win.All those majorities won on very slim margins. In fact, the ones that I just mentioned in Michigan were the largest margins of those three states. In Minnesota, we were able to flip the State House by 191 votes. And in Pennsylvania, the State Senate, we flipped 12 seats, and the last one was won by 63 votes. VirginiaOh my gosh. MelissaSo what I really want to tell the Burnt Toast crowd is that each Giving Circle really matters in this work. If every piece of the basketweave isn’t there, these are the margins that we’re winning or losing on. So we’ll be back to defend in those states.And in addition, in Pennsylvania, we’ll be working on the Pennsylvania Senate as well to try to get to a tie there. Only half the seats are up so we’re looking for a tie in 2024. That will help us set up for 2026 flip. We’ll also be in Arizona to try to flip both chambers. We are two seats away from a flip in each chamber, one seat away from a tie. And that margin has held for the past few years. We are really, really close to flipping Arizona. There’s a Democratic governor. It’s an incredibly important state, obviously. All the states are important, but it’s a presidential swing state, so we’ll be in Arizona. We will also be in New Hampshire to try to flip the State House and tie the State Senate. That’s another, of course, swing state. And then we’re in a few states to try to break right wing super majorities. So we’re in North Carolina today to break a right wing supermajority. We just need one seat in the State House to do that. And we’re in Kansas to try to break a right wing supermajority for a Democratic governor Laura Kelly. Breaking those super majorities means that a Democratic governor has veto power which is incredibly important. One illustration of that is in Kansas where we saw voters come to the polls in Kansas and reject abortion restrictions, but the state legislature passed them anyway. When the governor vetoed them, they overturned her veto because of the supermajority. So if we’re able to break that supermajority those vetoes can stand and that’s a really important power shift that needs to happen in Kansas. Especially because the will of the voters is being completely ignored. We will also be in Nevada to try to build a supermajority against a right wing governor who vetoes everything. We’d love to be able to overturn those vetoes. And then in Wisconsin, we are going to be working to flip the assembly, which is what they call their state house. And Wisconsin has new maps and this is the first time that we actually see a path to shifting power there because of those new maps that are fairer than they’ve been in years in Wisconsin. So that’s a big lift, but an exciting new state for us to be in.VirginiaEvery state listed above is linked to its page on the State Project’s website so you can read up on them if you like. It turns out that Substack’s poll feature only lets me list 4 options, so here’s a Google Poll everyone can use to vote!Which state should BT support?If your state doesn’t get picked for the Burnt Toast giving circle, however, you can start your own giving circle to raise money for the state that you are most focused on. Melissa, tell folks how they do that.MelissaSo I should say a couple of things about Giving Circles. One is that it is often cheaper to change the balance of power in an entire State Chamber than it is to win a single competitive congressional seat. Congressional races cost millions and millions of dollars and state legislative races do not. So, if you think, “Well my Giving Circle won’t be big enough to make a difference,” I beg to differ. Because dollars at this level go so incredibly far. Whatever you are thinking about investing politically this year—because I know everyone is looking for a place where they can really have impact—think about having that impact and then inviting 10 other people to come in and match what you gave. You’ve just given 10 times what you individually are able to do. And that’s the beauty of Giving Circles. It’s the community coming together for collective power. I think it’s a real antidote for that isolation and helplessness that a lot of us tend to feel when we watch what’s happening on the national scene. I should also say this, because I think it’s really important: Last year, Congress passed about 30 bills. Michigan, with that new trifecta, passed 321. This is absolutely where things are moving. If you care about Congress, you should care about state legislatures, because state legislatures draw the district lines that decide who goes to Congress in 70 percent of the country.If you care about the Supreme Court, you should care about state legislatures because the Supreme Court doesn’t write laws, they rule on laws that are coming out of state legislatures. It was a Mississippi law that took down Roe and if that one hadn’t done it, there were 16 other states that had queued up abortion bans right after Kavanaugh was confirmed with the explicit purpose of rising up to the Supreme Court to challenge Roe. Those laws are coming from state legislatures. If you care about the presidency, you should care about state legislatures because not only do state legislators decide who can vote and when and how and when to purge the rolls or close polling places, but also because the path that the Trump team tried to steal the presidency and 2020 ran directly through state legislatures. It wasn’t senators or congresspeople that Trump called to the Oval Office in December of 2020, it was state legislators from Michigan and Arizona and Pennsylvania. He was asking them to change their electoral college votes because state legislatures are in charge of their state’s elections. And what I say to everyone who starts a Giving Circle at any level is that they’ve turned on the porch light for strategic political giving and that is a gift to everyone in their networks—their friends, their families and their neighbors—because everyone is looking for that right now. So I really appreciate the Burnt Toast community having a Giving Circle. I hope folks will join. I should also mention that in 2023, the Burnt Toast Giving Circle helped us focus on Virginia where we were able to defend the State Senate and flip the House of Delegates, so that there is a wall in front of Governor Youngkin’s rightwing agenda. There were a lot of articles about Governor Youngkin and his national ambitions and his plan for an abortion ban in Virginia last fall. But you haven’t read much about him lately and that is because the legislature has blocked everything that he’s trying to do, and that was partly because of the Burnt Toast Giving Circle. VirginiaGood work us! Yes, yes.MelissaStart a States Project Giving circle at statesproject.org if you’ve got your own crew, and just don’t give into the helplessness and despair. We do not have to be witnesses to what is happening in our country. We can absolutely be active participants to make it better. VirginiaI mean, I feel so much better when I talk to you about this. There is a clear path, this is a thing we can all do. It’s doable. We can do this and we just need to come together and make it happen. Thank you so much for hopping on to talk about this. I’m excited to see which state Burnt Toast picks to focus on (vote here!) and to hear from everybody starting their own Giving Circles. Keep in touch. We want to know what you’re doing and what you’re focusing on.MelissaAmazing. Thank you so much. VirginiaThanks, Melissa.---The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay who runs @SellTradePlus and Big Undies—subscribe for 20% off.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!56</itunes:subtitle>
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      <title>[PREVIEW] Is It Diet Culture to Want a Breast Reduction?</title>
      <description><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><p><strong>We are </strong><strong><a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith</a></strong><strong> and </strong><strong><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a></strong><strong>, and it’s time for your June Indulgence Gospel! We’ve got an old-fashioned listener Q roundup today, including:</strong></p><ul><li><p><strong>How should we think about breast reductions—are they medically necessary or diet culture or both?</strong></p></li><li><p><strong>How are we solving chub rub this summer?</strong></p></li><li><p><strong>Do they make fat-friendly toilet seats? (Corinne says yes!)</strong></p></li></ul><p>And so much more!</p><p><strong>This is a paywalled episode. That means to hear the whole thing you’ll need to be a </strong><u><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank">paid Burnt Toast subscriber</a></strong></u><strong>. </strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 27 Jun 2024 09:01:18 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><p><strong>We are </strong><strong><a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith</a></strong><strong> and </strong><strong><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a></strong><strong>, and it’s time for your June Indulgence Gospel! We’ve got an old-fashioned listener Q roundup today, including:</strong></p><ul><li><p><strong>How should we think about breast reductions—are they medically necessary or diet culture or both?</strong></p></li><li><p><strong>How are we solving chub rub this summer?</strong></p></li><li><p><strong>Do they make fat-friendly toilet seats? (Corinne says yes!)</strong></p></li></ul><p>And so much more!</p><p><strong>This is a paywalled episode. That means to hear the whole thing you’ll need to be a </strong><u><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank">paid Burnt Toast subscriber</a></strong></u><strong>. </strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] Is It Diet Culture to Want a Breast Reduction?</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:05:00</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast!We are Virginia Sole-Smith and Corinne Fay, and it’s time for your June Indulgence Gospel! We’ve got an old-fashioned listener Q roundup today, including:How should we think about breast reductions—are they medically necessary or diet culture or both?How are we solving chub rub this summer?Do they make fat-friendly toilet seats? (Corinne says yes!)And so much more!This is a paywalled episode. That means to hear the whole thing you’ll need to be a paid Burnt Toast subscriber. </itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast!We are Virginia Sole-Smith and Corinne Fay, and it’s time for your June Indulgence Gospel! We’ve got an old-fashioned listener Q roundup today, including:How should we think about breast reductions—are they medically necessary or diet culture or both?How are we solving chub rub this summer?Do they make fat-friendly toilet seats? (Corinne says yes!)And so much more!This is a paywalled episode. That means to hear the whole thing you’ll need to be a paid Burnt Toast subscriber. </itunes:subtitle>
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      <itunes:episodeType>full</itunes:episodeType>
      <itunes:episode>150</itunes:episode>
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      <guid isPermaLink="false">substack:post:145732574</guid>
      <title>&quot;Health Is Not What Makes You A Good Person.&quot;</title>
      <description><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><h3><strong>I’m Virginia Sole-Smith. Today I’m chatting with </strong><u><strong><a href="https://www.instagram.com/sacredspaceforfatbodies/" target="_blank">Angel Austin</a></strong></u><strong> and Ani Janzen from </strong><u><strong><a href="https://asdah.org/" target="_blank">the Association for Size Diversity and Health</a></strong></u><strong>.</strong></h3><p>ASDAH’s purpose is to create the conditions for people of all sizes, particularly those most impacted by systemic anti-fat bias, to have equitable and barrier free access to the care and healthcare resources we need to support our well-being. ASDAH educates health care providers about medical anti-fat bias and advocates for health care that aligns with the Health at Every Size approach. You’re probably familiar with the term Health at Every Size or HAES. <strong>Angel and Ani join me today to talk about how HAES has evolved over the years and what it has gotten wrong</strong>—and what their new framework of care for Health at Every Size looks like. </p><p><strong>If you have struggled with questions about Health at Every Size—and about weight and health in general—I think you will learn a lot from this episode.</strong></p><p>With the help of paid subscribers, Burnt Toast supports ASDAH with monthly donations, and both Ani and Angel asked me to donate their honorariums as podcast guests today to ASDAH as well. <strong>But if you find this conversation valuable, we would love for you to </strong><strong><a href="https://members.asdah.org/Donate" target="_blank">support ASDAH directly</a></strong><strong>.</strong> Donations help them to continue to develop Health at Every Size curriculums for higher education institutions, and medical schools, and to build out their HAES provider database, so we can all find weight inclusive health care providers near us.</p><p><strong><a href="https://members.asdah.org/Donate" target="_blank">Support weight-inclusive healthcare!</a></strong></p><p>PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on <a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" target="_blank">Apple Podcasts</a>, <a href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" target="_blank">Spotify</a>, <a href="https://email.mg1.substack.com/c/eJxllMmOqzoURb-mMqOETcDxIANIaFMhoQvNBIFpE7rQJJCvv9S9s_cky5a9z9E-srQXicY0b_tl37XDuPndwnHp0vWakGh9mYa0D8tkDyAHdpDZJHsaQYLiTTmEWZ-mdVRW-003xVVJorFsm99ixHJoU-whiegsSRCdsYAQgEAKtlzEYQJ3Ec4I-GcXTUmZNiTdp6-0X9om3VT7Yhy74Yvhv6C0rr8m33UOvocpHsaIPL5JW68C-RW1uXo86mv74Y3CwzpZzkswQIGnK3XRteCgCZefIfeHj5mLH-Gx1cmVi5FuadG4e76sE1VhWZGtofbfEQ6WrQel7HTXbmfft22cWGz7vtO0FnWqEFgizA1uVvKKlRdfV03vZIFLO3H38zlV2ZbCtZfcaNXW7zaJOMMzHrx9M4FR8rOYO_2Zvhl0IKoxhk91_Bh3cbYcKspvYlnJsZwmgFp0X_HEsJmh6XbJaUDRyVXB53w-DTUfhxITUAt1MZOkdybXBC7KlO3wlBlfcZqgo7FwlmBMGjZYjGB-cCLwDiFSjioXN4cPIwXa0zAsHDBHjtZuT43QYGR84lCWj9sh_KRerMnMbKZLthSvd-QmITlow8Xryt1zRAhChMhPxYgSfMTSZdES_MID4uoWXvSsVGRcj4Qx3lKzHST_kCAt7M9C9moAB67F63W4qBMZp-TqBLb7xMXTKppkes7YGzL7BkJyLODBnm3GcWiFRSbObsxJq4pDtlXwlsr0EZFh0MEgXGfR1DPZ7nxqqsfdVNmFkJuODOijSV1YZTpy5GBxXhEhM7xbLHYJGl0qfuvJnYTZiI-zIuy6CxfEeqA8qtAd5kvLX2UKuDxmxJsQYgm8tqiIaxbl-UIF-c1sbJa4AZ_Nqe44cvPTjJl_QvnEHgzZ0Q5FJ-YCX5Mwt_nMoHnZagVFimTEy6SP-kq-s-JZCBf_qctRpsPqQrC1PHrz9ukv3U8GtXD9p1r1bJdxaJbW1ZPancRu2nH-nc_eCmVYt_PB8nRB8Ylas6f6_vEk-RrxdX_6YVS7bdsnD1xTd6VIlWNbujIZteCzaWyPm3IPaQhpQHOApmlm-w2_dxmkY8JxGOM14TH73cVx9R76-mtL_zdym37_Kvu8bMpoaKt0qMuxWMvyv_n81VcOhOtZT005LmHaRHGVJvuxn9LN-I8wf7Mc5mmT9it5kjAa94DbrlxgILcOBv8xYWXIlkUM2rHcZh0gadeu5v_efwC-YpLt" target="_blank">Stitcher</a>, and <a href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a>! And while you’re there, please leave us a rating or review. (We like 5 stars!)</p><h3><strong>Episode 148 Transcript</strong></h3><p><strong>Angel</strong></p><p>I’m Angel Austin and I am the advocacy and community leader for ASDAH. I started out on the board, and eventually ended up where I am today as advocacy and community leader.</p><p>I just really love working with the organization because it’s in such alignment with my life, and my purpose. I also run <a href="https://sacredspaceforfatbodies.org/" target="_blank">Sacred Space for Fat Bodies</a>, an organization I created just because I needed self-care experiences that weren’t accessible to me in the world, because I’m <a href="https://fluffykittenparty.com/2021/06/01/fategories-understanding-smallfat-fragility-the-fat-spectrum/" target="_blank">an infinifat person</a>. It was in the heart of the pandemic, though, so I had to take a hard pivot and start providing that space online. It was through doing that that I learned more about ASDAH and came to be involved with that work.</p><p><strong>Ani</strong></p><p>And I’m Ani Janzen. I’m the ASDAH operations and projects leader. I have been doing fat activism and Health at Every Size advocacy work for about ten years. And I actually started it with my own organization locally in the Twin Cities of Minnesota, the <a href="https://www.radicalhealthalliance.org/" target="_blank">Radical Health Alliance</a>. My very first foray into activism was community organizing and creating what we call the <a href="https://www.facebook.com/groups/TwinCitiesFatCommunity/" target="_blank">Twin Cities Fat Community</a>, which is now over 1,000 people strong and has been going for like seven or eight years. I started with ASDAH back in 2018, on the board of directors, and have participated in much of the transformation that you’ve seen.</p><p>For those of you who have followed along with ASDAH’s journey, we used to be a completely volunteer led organization. That factor in addition to other factors created an atmosphere where those with lots of privilege ended up being the decision makers and leaders of the org, because who has time and energy to volunteer their labor? It tends to be focused on the more privileged end of the spectrum. <strong>There was a moment in ASDAH’s history where there were almost no fat people on the board. That just really struck me as an issue, as a fat person.</strong> I had never really imagined myself in that kind of role before, but I had to put myself out there. I wanted to see what could happen. I feel very privileged to have gotten to work alongside the folks that have really put Black, superfat and other BIPOC and multiply marginalized folks at the forefront of our organization. </p><p><strong>Virginia</strong></p><p>We are here to talk about the new <a href="https://asdah.org/haes/" target="_blank">Health at Every Size framework of care </a>which ASDAH released a few months ago. But before we get into where we are now, I do want to back up a little bit and talk about how Health at Every Size originated.</p><p>I mean, for myself, learning about the initial HAES framework was one of my first steps out of diet culture. <strong>HAES is an entry point for lots of folks. But that doesn’t mean it has always been the </strong><em><strong>right</strong></em><strong> entry point, or the best version of itself.</strong> </p><p><strong>Ani</strong></p><p>Health at Every Size has very long and complicated history. We really trace our lineage back to the 1960s and 70s for what specifically became the the ideas of Health at Every Size. <strong>It’s really important to remember that there have always been counter narratives to what it means to be healthy, what it means to be fat, and beauty ideals.</strong> And a huge portion of these ideas existed before they became codified into Health at Every Size, particularly in Black, disabled, superfat and infinifat communities. Those conversations were happening probably eons before <a href="https://www.radiancemagazine.com/issues/1998/winter_98/fat_underground.html" target="_blank">The Fat Underground </a>kicked off what eventually became what now exists as Health at Every Size. </p><p>But back to The Fat Underground, they started in the late 60s and 70s. This was a form of activism that came out of all of the civil rights unrest of that era. These activists saw the need to be talking specifically about body size in addition to other oppressions that activism was becoming more organized around during that era. So The Fat Underground talked about a lot of things related to fat and fat activism, but one of the things that they were very critical of was the medical industrial complex, which is what we call it today. </p><p>At that time, and still today, fat folks were not getting proper treatment, not getting medications, not getting care beyond being told to lose weight. So The Fat Undergroundd pushed back against that and raised awareness about why this was a problem. Then over time, as we get into the late 70s, the 80s, and the 90s, we see a lot of health care professionals start to learn from these folks, start to pick up pieces of this and more organization starts to happen. </p><p>And eventually, folks start to say, “We need a term for this. We want to name this in some way.” And Health at Every Size is the name that came out of that conversation.</p><p>Initially, there was no specific organization. ASDAH didn’t exist at that time. We were established in 2003. So there were several versions of what they called the Health at Every Size approach, or Health at Every Size tenets. I think I have a historical account of at least three or four different versions of these through that that time period. But what’s really notable about the 80s and 90s and the early aughts is that the life enhancing movement principle and the eating for wellbeing principle started to become synonymous with Health at Every Size. </p><p><strong>The other three principles, which were more focused on access and breaking down systemic barriers—those kind of got lost in the mix.</strong> I think that was due to a lot of factors, but one of the big ones was that what was publishable, what was easily consumable by the mainstream, was the principles of “eating for wellbeing instead of weight loss control,” and “life enhancing movement instead of weight control.”</p><p><strong>Virginia</strong></p><p>I have to say, <strong>I think I’ve been complicit in that, as a journalist covering this.</strong> Intuitive eating, joyful movement —those were the stories I could get editors interested in and the other pieces of the conversation for so many reasons felt like a harder sell. Angel, is anything you want to add to this?</p><p><strong>Angel</strong></p><p>As a person coming in new to this, it’s been really interesting to see the shift and even to learn the history. It just kind of blew my mind. I know it’s going to be an ongoing education. I’m excited to see the world learn, but it’s an ongoing education even for myself. </p><p><strong>Virginia</strong></p><p>Talk a little bit about what inspired this. What were the big things you wanted to change when you sat down to re envision the framework?</p><p><strong>Ani</strong></p><p>We knew from the get go, that <strong>it was problematic to have “eating for wellbeing” and “life-enhancing movment” raised to the level of being called a principle</strong>. My personal fat activism journey, I was very lucky that even though Health at Every Size was also one of my early entry points to this work, I very quickly got plugged in to the world of folks like Cat Pausé and Deb Burgard, who were integrating the more radical liberation ideologies into their work. My introduction to Health at Every Size was Lindo Bacon’s book <em><a href="https://www.splitrockbks.com/book/9781935618256" target="_blank">Health at Every Size</a></em>. That really pushed me to go further and deeper. </p><p>So I had been thinking about and trying to reconcile the healthism that comes out in the advocacy of Health at Every Size and how I still felt that there was a core to what Health at Every Size—where it came from, and what it stood for—that was still valuable and important. </p><p>As someone who was going through a health care education to become a dietitian, and then eventually a public health professional, I knew that change needed to happen in these spaces. I felt that Health at Every Size could and should still have a role in that. But I was also hearing and trying to integrate these arguments about isn’t Health at Every Size healthist and a lot of the other critiques about Health at Every Size, which honestly kind of ended up landing on those two principles of eating for wellbeing and life enhancing movement. </p><p>So one of the things that really guided our work was going all the way back to the basics. What does it mean for this to be a principle? So we literally looked at the definition of what is a principle, and we could no longer stand on the ground that those two were principles. <strong>They were not applicable to every single fat person’s pursuit of adequate care and well being. </strong></p><p><strong>Virginia</strong></p><p>Can you say a little more about that? Or Angel, feel free to jump in! What about those concepts are not applicable to every fat person? </p><p><strong>Angel</strong></p><p>We’re talking about eating for wellbeing and joyful movement. It’s problematic because of the discussion around food and how that’s generally applied when it comes to fat people. And then, joyful movement. <strong>I think around movement, very honestly, sometimes it’s not joyful.</strong> Especially for very fat people, superfat and infinifat people. It’s something that has been problematic and has been used in harmful ways in the past for us. Feel free to add, Ani.</p><p><strong>Ani</strong></p><p>I think there’s a lot of nuance that has to go into both of those in a very individualistic way. <strong>If health is not a moral pursuit, if health is not what makes you a good person, then no one has to pursue eating for wellbeing or life-enhancing movement in any way, shape, or form, </strong>whether that’s for weight control or not. </p><p>If health is not a moral obligation, then does anyone need to pursue any healthy behaviors in order to be worthy of and deserve access to care through the healthcare system or through any, hopefully, future care system that we envision and create in the future? And the answer to that for us—after listening and learning from so many liberationists, specifically not Health at Every Size advocates, but liberationists—was no. People can pursue anything in their life. And no matter what happens, they’re still deserving of care and treatment and wellbeing through through what is currently our healthcare system. We hope to see that obviously change in the future. </p><p><strong>Angel</strong></p><p>They fall too perfectly into some sort of morality, like Ani was saying. Eating for wellbeing—it’s just a slippery slope. So we just wanted to get that removed and the possibility of that situation happening. I can speak for myself, when I talk about eating for wellbeing or joyful movement, it does put me back in the mind-frame of the days that I did use both eating and joyful movement to do severe damage to myself and my body. That’s something that we don’t ever want to support or provide for the community. </p><p><strong>Virginia</strong></p><p>I think that’s such a powerful reframing for folks. And I hope for folks listening, it feels liberating to think “Oh, I don’t have a moral obligation to love moving my body.” You can’t force people to love things or force people to eat in certain ways. You can see so quickly how, even though it felt like it was reframing, that was a response to diet culture. It still has that control element to it.</p><p>So okay, so those two are off the list of principles. Now talk to us about the new principles? What are we looking at now?</p><p><strong>Ani</strong></p><p>Our new Health at Every Size principles—we have four now instead of five. And of those four, I think they’re still really reflective of the original spirit of the earlier versions of the principles. But we did want to make sure that like certain things do not get lost in the conversation. </p><p><u><strong><a href="https://asdah.org/haes/" target="_blank">So our principles are</a></strong></u><strong>: </strong></p><p><strong>Health care is a human right for people of all sizes, including those at the highest end of the spectrum. </strong></p><p><strong>Care is fully provided only when free from anti-fat bias and offered with people of all sizes in mind. </strong></p><p><strong>Wellbeing care and healing are resources that are both collective and deeply personal. </strong></p><p><strong>Health is a sociopolitical construct that reflects the values of society.</strong></p><p><strong>Virginia</strong></p><p>Okay, so healthcare is a human right for people of all sizes. I think we’ve touched on that a little bit in terms of, eating and exercise cannot be things we have to do to earn access to health, right? </p><p>This feels like the core of a lot of anti-fatness. When I go out into mainstream media outlets and talk about these things one of the most common troll responses is the “this is a drain on our healthcare system” myth. So how are you finding that principle is being received specifically from healthcare providers, who we know have such high levels of anti-fat bias kind of built into the profession? </p><p><strong>Ani</strong></p><p>I think most healthcare professionals got into their fields because they wanted to help people and it gets lost in the interpretation and the execution of care. Healthcare actually creates the barriers for people to get to get appropriate treatment.</p><p><strong>Virginia</strong></p><p>I’m just thinking of different doctors I’ve interviewed over the years, or who send me long emails after they read my work. There’s this perception of “the non-compliant patient,” which is really hard to get people past. This feels like the core mindset shift that needs to happen. Why is there even an idea of compliance? <strong>Why is the healthcare system something we comply with, we have to be obedient to?</strong> It is such a such a wildly negative framing.</p><p><strong>Ani</strong></p><p>And what counts as compliant or not compliant is so incredibly biased based on mainstream ideas of what is acceptable behavior. <strong>So you’ll notice no doctor is mad at the patient who comes in after a car accident, right?</strong> No doctor is saying you all should stop driving cars, even though accidents and injuries are one of our biggest causes of death. We’re not shaming them because they got into a car. We’re not denying them care or surgeries because they were in a car accident. </p><p>So when we start to unpack that a little bit, we start to very quickly see the double standard. <strong>We consider athletes to be so healthy, but a lot of what they engage in is really dangerous activities that put their ACLs at risk, their elbows at risk, their shoulders at risk.</strong> For football, head injuries. </p><p>Some people have spoken out about some of these things, especially the head injury risks to kids. But by and large as a society, we have just accepted sports as a totally good and appropriate behavior. And I’m not saying that we shouldn’t accept these things as just normal parts of our society, because they are. </p><p><strong>But when you start to realize that living life is a risk and no one is asking people to stop doing those other things, it becomes kind of absurd that we would ever consider denying care to someone. </strong>Even if we could prove that they control their body size—which is a whole other conversation—but even if that were the case, why would we deny someone care because they have undertaken things that might not be 100 percent healthy?</p><p><strong>Angel</strong></p><p>I was just thinking about some of the things that are happening in the world right now in our community. One of those is something that we covered recently, in one of our events, was the <a href="https://right2obesitycare.org/" target="_blank">Obesity Bill of Rights.</a> And I was just thinking about the long list of people that have come in to support that and how I would just <em>love</em> to have a moment to share our principles or to think of ways to get this in front of them. </p><p>Because at its heart, I get what they’re doing. Classifying quote, unquote, obesity as a disease—I get it. But there’s still so much bias steeped in that work and it’s so insidious. It’s frustrating because it’s still about, “I’m fat, I’m broken, I’m wrong, fix me.<strong>” And what our principles say is that no matter who you are, you’re a human being, you exist, you deserve care.</strong> </p><p>I’ve had situations in my own life where I’ve been treated horribly, obviously. <strong>Imagine having an ambulance called for me because I had whatever happen, and they were like, “Well, we can’t help her because she’s too fat.”</strong> Or we can’t put her in the ambulance because there’s no way we can, you know? I’ve had to undergo some wild stuff to get into an ambulance in my body. But they got me in an ambulance and this type of thing happens a lot in ways that are so harmful to us, as individuals.</p><p>I’m just so glad that our principles are in the world and that we can continue to figure out ways to express the concept of <strong>healthcare is a human right, for any human no matter who they are, whether they are a football player that’s in perfect health or a fat person who can’t get out of the house</strong> or whatever. </p><p>No matter who you are, no matter where you exist on that spectrum, you deserve to be cared for. And to get the care, you need, not just to be accommodated, but to be cared for now, in a way that is affirming to you. And it’s just real tricky. It’s nuanced. But I’m just really glad it exists in the world.</p><p><strong>Virginia</strong></p><p>That distinction you’re making of not just be accommodated, but to be <em>cared</em> for—that feels so crucial. I mean, it’s so obviously not health-promoting if someone can’t get in an ambulance. Clearly, access to healthcare is being blocked in that situation. It’s enraging. So I really appreciate you sharing that and emphasizing that distinction, because I think that’s what I also encounter when I’m talking to medical professionals either personally or in my work as a journalist. They’re kind of like, “well, if we have to get out the bigger blood pressure cuffs we will…” as opposed to, “we are thinking about how to build healthcare to welcome all people.” That’s such a different framing. </p><p><strong>Angel</strong></p><p>We talk about this a lot in disability activism as well. I saw a video of this gentleman who was in a wheelchair and essentially, he was calling out folks who had developed a conference he attended. He’s like, <strong>“I thank you for the ramp. I really appreciate that you allowed me to get into the building. But then what happens once I get here? How am I made to feel once I get inside the building?”</strong></p><p>I think that is at the heart of what we’re moving toward with the revision of these principle. It’s not just let’s get you in, get you through the doors. It’s how do we treat you in a compassionate way? And give you all that you need as a human and meet your needs once you get through the door? </p><p><strong>Virginia</strong></p><p>And recognize that you are the expert of your own body. That you are not just a problem to be solved, but a person who knows what they need and needs to be listened to, as an equal partner in the health conversation. </p><p><strong>Angel</strong></p><p>Exactly, exactly. That I can tell you what I need and that what I tell you has value. And I’m not to be dismissed, you know? <strong>When a person tells you what they need, we need medical professionals to hear and to not just kind of blow us off.</strong> And I just think that that’s a huge part of what it is that we’re trying to do. It’s not just have the right size cuff, but all of the layers, you know? All the points that we want people to understand and speak to. Human rights and healing, wellbeing, care and healing, are resources that are both collective and deeply personal. You can’t treat somebody and not treat them as a person. You can’t treat just a physical being. You have to treat them where they are and give them what they need in a more full way, more encompassing way. </p><p><strong>Virginia</strong></p><p>What you’re saying takes us back to the fourth principle: Health is a sociopolitical construct that reflects values of society. So much of what’s going wrong here is the way we are currently defining health. I would love if you all could talk a little more about the current definition of health and how that needs to change. </p><p><strong>Ani</strong></p><p>Our current ideas of health in our mainstream society have really influenced our current health care system, which would include the research and the professional organizations that create recommendations that influence healthcare practice—all of those things together, are the medical industrial complex. </p><p>And the ideas about health that come out of these systems are highly individualistic. <strong>There’s a belief that you either create good health for yourself, or you create poor health for yourself.</strong> On the other side of that coin, you have the solutions to your health conditions in your own hands, since it’s an individualistic pursuit to heal yourself as well, which is healthist. That term healthism, the definition of it is that we create health as something that is completely an individualistic pursuit. </p><p><strong>And this is appealing, right? It is appealing to think that we can prevent healthcare issues.</strong> That we can control our fate as human beings and that we can control adverse events that are happening in our lives. It is not fun to think that you might be going down a health condition path that doesn’t have a resolution or solution. </p><p>Unfortunately, the reality of a lot of healthcare conditions, especially in today’s world where we have cured a lot of the more acute stuff, or we have good solutions for, that is that we end up with chronic disease. That’s the thing that happens when a society gets to experience aging. </p><p>So on one hand, it’s a really good thing as a society that we have gotten to that point in medicine. And on the other hand, it can be really frustrating to live decades of your life with a chronic illness, pain, or condition. </p><p>For us, this principle was important to name so that we can continue to push back on those individualistic notions of health and well being. But you can see in our other principle, we also name that wellbeing, care, and healing are deeply personal. Each individual comes with our own experiences, culture, values, belief systems that influence what it means to us to pursue wellbeing care, healing or health.</p><p><strong>Virginia</strong></p><p>I mean, <strong>I was just thinking about how many different health things in my life I have assumed that I could personally solve.</strong> Like, I can figure out the cause of my migraines. I can figure out what to do about my knee pain. That’s just where we’re trained to go. It’s a really radical mindset shift.</p><p><strong>Ani</strong></p><p>It takes a lot of practice to make that mindset shift and to also realize that that mindset shift does not mean that we’re throwing out all of medical science’s accomplishments over the many, many decades. It doesn’t mean that we think antibiotics don’t serve an important purpose.</p><p><strong>Virginia</strong></p><p>We love vaccines, we love medicine! But what a difference it would be if rather than thinking, “I have to go on a personal odyssey to solve this and if I can’t keep up with my exercise or my eating it’s my failing,” if instead, we could say “This is happening to me because I’m part of this larger society that’s not supporting individual care.” If you could recognize the system in play. Again, I think it’s quite liberating because you realize it’s on on me that we all deserve something different and better here. </p><p><strong>Angel</strong></p><p>It’s more tools in our arsenal to be able to manage all of this that we might not have had before. More language, more things, more ways that help us ask the questions that we need to ask, so that we can get the care that we need. </p><p><strong>Virginia</strong></p><p>Okay, I know this question will come up for listeners: <strong>Eating well and joyful movement are no longer in the framework as core principles. How should we think about those concepts as individuals, but also as a larger system?</strong></p><p><strong>Ani</strong></p><p>What we heard from the people who are most harmed by medical anti-fat bias was, “Hey, these ideas about eating and movement were some of what helped me on my journey to experience wellbeing for myself.” And there was worry and consternation about whether or not these would still be embraced by ASDAH and Health at Every Size.</p><p>So it was important to make sure that there was a space for these things in the greater scheme of what it means to either offer Health at Every Size care or pursue Health at Every Size wellbeing for yourself. So in our framework, we have a section called “tools that support wellbeing and healing without contributing to oppression.” And under that aspect of the framework is where we see eating for wellbeing and life-enhancing movement to have a home.</p><p><strong>Virginia</strong></p><p>So it says: “Relearning tools coopted by the weight loss industry like nutrition and physical activity, as well as learning the tools to help our patients reframe their relationship with food and movement in alignment with their values.” It’s putting them in their rightful place. They were the whole story before. </p><p><strong>Ani</strong></p><p>I really liked that we call them tools now, right? <strong>You don’t pick up a hammer for every job that you need to get done. But sometimes the hammer is useful.</strong> So that, to me, is what eating and movement are. Sometimes, for some people, in some circumstances, these are useful. But not always, not universal.</p><p><strong>Angel</strong></p><p><strong>I think the core of it is autonomy, too.</strong> Like I have control to do what I want to do, when I want to do it, how I want to do it, as I deem necessary.</p><p><strong>Virginia</strong></p><p>When you talk about autonomy, when you talk about tools: <strong>Is there sometimes a place for intentional weight loss for folks who decide that’s the right answer for them?</strong> How do you think about that?</p><p><strong>Ani</strong></p><p>We are here for all fat people to access care, and that includes people who pursue intentional weight loss.</p><p>If we get into the more nuanced part of that conversation, which is, is there a role for a Health at Every Size health care provider to support weight loss pursuits? I would say that there is room for a lot of different philosophies and approaches under that question. <strong>The thing that there is not room for is pushing weight loss, uplifting weight loss as the solution, or using weight loss or the BMI as a gate to access other forms of care. </strong>Those things I think I can categorically say there is not room for. I’m trying to think of a nuance there. </p><p>Like, weight does matter in certain things, right? We need to prepare appropriate starting dosages for anesthesia. <strong>Weight influences how you might get care, but it should not decide whether you get care.</strong> </p><p>That said, with the rise of Wegovy and other weight loss drugs, as well as the ongoing offering of bariatric surgeries, that is where I think that our future trainings are going to help providers come to grips with what they personally feel is their ethical path to helping patients in the future.</p><p>I think that because our current system is so problematic, there’s not an easy answer to this. We know that many people are trying to pursue a surgery that they consider elective, but what exactly is an elective surgery? And when it’s elective like that, they can put a lot more gates up, and oftentimes they put a BMI restriction up. </p><p><strong>So what happens if you have a transgender patient who is five pounds from the cut-off that would get them access to gender affirming surgery, and they are currently in a body that creates such profound mental health issues?</strong> You have to balance those things on an individual basis. This is where we can lean back onto our tools. We have informed consent. So we’re going to tell that patient what can they expect with the various options that exist for weight loss. We’re going to be real with them that you might lose weight and you might gain it right back. But that might serve that client’s purpose perfectly, to get them care in their insurance network. So I don’t think that there is a clearcut answer to that question. </p><p>I think that for some providers, their ethical alignment might have to be that they refer that patient somewhere else for weight loss services. But I think that there’s room for a Health at Every Size professional to prescribe a GLP-1 or assist with a lifestyle—big air quotes around all these terms—intervention.</p><p><strong>Virginia</strong></p><p>That is helping me think through some some sticking points I’ve been having in my own brain. Angel, anything you want to add to that? </p><p><strong>Angel</strong></p><p>No, I’ll totally concur. It’s so subjective. And to have a blanket answer just doesn’t serve anybody. </p><p><strong>Virginia</strong></p><p>And it’s a mistake that some Health at Every Size folks made in the past, right? Was to be too never, never, never weight loss, to the point of ignoring these nuanced situations.</p><p><strong>Angel</strong></p><p>Well, it’s a problem too, in the community. With regard to activism, I’ve seen it happen where a person wasn’t even trying to pursue weight loss, lost weight, and was simply kicked out or canceled, so to speak, because their body changed. And I’ve been called out for even saying that fat people should be able to move and enjoy the benefits of movement. </p><p>Because we’re so programmed, even the people that are in the work are so programmed to see it as such a bad thing that your body changes—it can change in any way. But can you be open to what those changes mean? And understanding how they happen at a high level instead of deciding what it is based upon the information that we’ve been programmed to believe. </p><p><strong>Virginia</strong></p><p>It always confuses me how that isn’t so clearly just another form of policing of fat people’s bodies to get really worked up about those changes.</p><p><strong>Angel</strong></p><p>Yep. It’s changing though. I see that it’s very slowly shifting. And I’m grateful that ASDAH is in the mix. I think we really are on the forefront, and trailblazing.</p><p><strong>Virginia</strong></p><p>I know the framework is really designed as a roadmap for healthcare providers. But of course, a lot of us don’t live anywhere near a Health at Every Size doctor. How can we use elements of this when we’re advocating for ourselves in medical settings?</p><p><strong>Angel</strong></p><p>At ASDAH what we’ve been kind of grappling with over the last year and a half or so is streamlining our focus to who are we actually serving. I think what we’ve kind of come down to, what we’ve drilled down to, is the idea that we want to use this framework to support the people who serve the people that are the most oppressed and marginalized in the medical industrial complex. So, while we’re thinking about ways that we can create tools for both the health professionals that we serve, specifically and that also for the community that is served by these health professionals. </p><p>But our main focus is, with this framework especially, actually having something that they can use when they think about how they support their patients or clients or whomever it may be. I will honestly say that as much as I’m grateful for the revision of the principles, the framework is the most exciting part. The new framework is really exciting to me just because I haven’t seen anything like it ever. I think that is going to be a very important part of the work we do going forward, that that medical professionals can actually take and create treatment plans using. That’s what I hope that we are able to do in the future. What about you Ani?</p><p><strong>Ani</strong></p><p>I do think that one of the things that the framework can lend itself to is being used as a way to get ideas and language that a patient might not have had before. The reality is that there are a lot of healthcare professionals that have never even heard of Health at Every Size, but they might be semi or even fully aligned with what we stand for. </p><p>We do hope to create a very robust choice of Health at Every Size aligned providers. But if if someone is only searching for Health at Every Size providers, they might come up empty, especially if they are in the Midwest states and rural areas, right? We know that there are huge gaps. There are certain states that are not represented at all on our listing at. </p><p>But <strong>this framework could give someone some ways to develop questions to maybe find someone who is a little bit more closely aligned to the kind of care they want to receive.</strong> I think that people would actually maybe be pleasantly surprised to find the number—especially the new incoming doctors, they’re coming in with different lenses to this work. Even if they have not specifically thought about weight, size, and health or heard of Health at Every Size, they come with that practice of acceptance and inclusiveness and they see things just differently. </p><p>So that kind of doctor, when they’re approached by a patient who says, look, weight loss is off the table for me, they might get absolutely no pushback and they might get fantastic care, even if that doctor has never heard of Health at Every Size. So, hopefully that framework can give somebody some guiding questions to find a provider that’s aligned for them. Or even to be able to parse what they do get from their doctor. Maybe coming out of a doctor’s appointment, they might be able to take a look at that list and go the way the doctor approached this isn’t aligned here or here. <strong>As individuals, it’s really important for us to be able to throw out what is not useful to us because the world is not going to ever completely align with your individual beliefs or needs</strong>. Even amongst Health at Every Size providers, you’re going to have different levels of of approaches to things. So I think that’s another important way that somebody could use the framework is to just say, I’m going to let this piece of it go and I’ll take what’s useful for me and move forward.</p><p><strong>Virginia</strong></p><p>I love that because so often you come out of those appointments feeling like you had a rug pulled out from under you, right? The doctor was so certain that this thing needs to happen or this is the way it needs to be. To have this, to use this framework as a check in for yourself of wait a second, okay. They said I have to cut out whatever carbs, but let me filter that advice through this framework and see where I land with that. That’s super, super useful. </p><h3><strong>Butter</strong></h3><p><strong>Angel</strong></p><p>There are a lot of cool things that are happening right now in my life. But the one thing that gives me joy every day is <strong>my partner makes me a cup of this tea that is chai, lemon ginger, and peppermint.</strong> Yes, all three of those tea bags together in one thing. And I don’t know what he does to it, but it starts my day off so wonderfully. I love it so much. When I get off of this podcast, I’m going to have my tea for the day because I haven’t had it this morning. Every morning I just am so grateful for the way that tea just makes me feel.</p><p><strong>Virginia</strong></p><p>That’s so great. Ani, what about you?</p><p><strong>Ani</strong></p><p>Well, anybody who’s involved with ASDAH knows that I’m our resident reader. I’m always one with the books and the book recommendations. And I’ve been getting into fantasy lately. I read my first Brandon Sanderson, which, if you’re a fantasy fan, don’t come for me. I just read <em><a href="https://www.splitrockbks.com/book/9781250899651" target="_blank">Tress</a></em><em>,</em> which is about a girl with really, really long hair. It’s a flipped fairy tale, so her love gets kidnapped by a witch and she goes off in pursuit, sailing like a pirate to go find him and rescue him and just has a ton of adventures along the way. It was written so beautifully, so creatively. Just a little, a little feminist fantasy fairy tale. So I highly recommend <em>Tress</em>.</p><p><strong>Virginia</strong></p><p>I don’t know Brandon Sanderson at all, so I’m not coming for you. And I think that sounds absolutely delightful. </p><p>My butter is carrot cake, which I have realized is my favorite cake. And this is surprising because I’m a hardcore chocolate person when it comes to desserts and sweet things. Like, I don’t have time for your like sour gummies. That’s just not my jam. But my mom made me the most beautiful carrot cake for my birthday a few weeks ago. <strong>And the great thing about carrot cake is when you have leftovers, it’s also like an excellent breakfast cake an excellent snack.</strong> It’s just a great every time of day cake. It was so good, so I’m going to shout out carrot cake. </p><p><strong>Angel</strong></p><p>Carrot cake is life.  Let me tell you about carrot cake real quick. My husband’s mom, she passed in 2019. She made the best carrot cake. Her cake was so good that they were asking for the recipe at her funeral. They were like nobody has it? I mean, that is a problem. We still haven’t found it. But that’s how good at cooking she was in her life. My husband ate it all his life. And we’ve still not found a carrot cake that tastes like hers.</p><p><strong>Virginia</strong></p><p>I’m very stressed out about this for you now! </p><p><strong>Angel</strong></p><p>You’ll have to send me one of your mom’s. </p><p><strong>Virginia</strong></p><p>My mom uses <em><a href="https://www.splitrockbks.com/book/9780761145974" target="_blank">The Silver Palate Cookbook</a></em> recipe. She swears by it. So I have it. But I hope you find her recipe though.</p><p>Well, thank you both so much. I’m so glad to have gotten to spend this hour with you both. And I really am just profoundly grateful for the work you’re doing. I think ASDAH is such an important piece of the larger fat liberation movement. Thank you so much. We all benefit.</p><p><strong>Ani</strong></p><p>We’re on all the social medias: <a href="https://www.instagram.com/haes_by_asdah/" target="_blank">Instagram</a>, <a href="https://twitter.com/asdah/" target="_blank">X</a>, <a href="https://www.youtube.com/channel/UC-L63vIc3q8H-OSExN0JGQw" target="_blank">Youtube</a>, <a href="https://www.facebook.com/HAESbyASDAH/" target="_blank">Facebook</a>, <a href="https://www.linkedin.com/company/asdah/" target="_blank">LinkedIn</a>. If you want to <a href="https://asdah.org/join/" target="_blank">become a member</a>, you get a bunch of member benefits. But if the benefits are not suited for you, which they’re not for everybody, please consider becoming a <a href="https://members.asdah.org/Donate" target="_blank">monthly donor</a>. This is how we make our work happen. So we would love to have you as either of those or just as a community follower.</p><p><strong>Virginia</strong></p><p>Burnt Toast is a monthly donor and proud to be one. So I encourage everyone in the community to think about<a href="https://members.asdah.org/Donate" target="_blank"> joining us in that</a>. it’s really great work. Thank you!</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>. </em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 20 Jun 2024 09:00:31 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><h3><strong>I’m Virginia Sole-Smith. Today I’m chatting with </strong><u><strong><a href="https://www.instagram.com/sacredspaceforfatbodies/" target="_blank">Angel Austin</a></strong></u><strong> and Ani Janzen from </strong><u><strong><a href="https://asdah.org/" target="_blank">the Association for Size Diversity and Health</a></strong></u><strong>.</strong></h3><p>ASDAH’s purpose is to create the conditions for people of all sizes, particularly those most impacted by systemic anti-fat bias, to have equitable and barrier free access to the care and healthcare resources we need to support our well-being. ASDAH educates health care providers about medical anti-fat bias and advocates for health care that aligns with the Health at Every Size approach. You’re probably familiar with the term Health at Every Size or HAES. <strong>Angel and Ani join me today to talk about how HAES has evolved over the years and what it has gotten wrong</strong>—and what their new framework of care for Health at Every Size looks like. </p><p><strong>If you have struggled with questions about Health at Every Size—and about weight and health in general—I think you will learn a lot from this episode.</strong></p><p>With the help of paid subscribers, Burnt Toast supports ASDAH with monthly donations, and both Ani and Angel asked me to donate their honorariums as podcast guests today to ASDAH as well. <strong>But if you find this conversation valuable, we would love for you to </strong><strong><a href="https://members.asdah.org/Donate" target="_blank">support ASDAH directly</a></strong><strong>.</strong> Donations help them to continue to develop Health at Every Size curriculums for higher education institutions, and medical schools, and to build out their HAES provider database, so we can all find weight inclusive health care providers near us.</p><p><strong><a href="https://members.asdah.org/Donate" target="_blank">Support weight-inclusive healthcare!</a></strong></p><p>PS. 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target="_blank">Pocket Casts</a>! And while you’re there, please leave us a rating or review. (We like 5 stars!)</p><h3><strong>Episode 148 Transcript</strong></h3><p><strong>Angel</strong></p><p>I’m Angel Austin and I am the advocacy and community leader for ASDAH. I started out on the board, and eventually ended up where I am today as advocacy and community leader.</p><p>I just really love working with the organization because it’s in such alignment with my life, and my purpose. I also run <a href="https://sacredspaceforfatbodies.org/" target="_blank">Sacred Space for Fat Bodies</a>, an organization I created just because I needed self-care experiences that weren’t accessible to me in the world, because I’m <a href="https://fluffykittenparty.com/2021/06/01/fategories-understanding-smallfat-fragility-the-fat-spectrum/" target="_blank">an infinifat person</a>. It was in the heart of the pandemic, though, so I had to take a hard pivot and start providing that space online. It was through doing that that I learned more about ASDAH and came to be involved with that work.</p><p><strong>Ani</strong></p><p>And I’m Ani Janzen. I’m the ASDAH operations and projects leader. I have been doing fat activism and Health at Every Size advocacy work for about ten years. And I actually started it with my own organization locally in the Twin Cities of Minnesota, the <a href="https://www.radicalhealthalliance.org/" target="_blank">Radical Health Alliance</a>. My very first foray into activism was community organizing and creating what we call the <a href="https://www.facebook.com/groups/TwinCitiesFatCommunity/" target="_blank">Twin Cities Fat Community</a>, which is now over 1,000 people strong and has been going for like seven or eight years. I started with ASDAH back in 2018, on the board of directors, and have participated in much of the transformation that you’ve seen.</p><p>For those of you who have followed along with ASDAH’s journey, we used to be a completely volunteer led organization. That factor in addition to other factors created an atmosphere where those with lots of privilege ended up being the decision makers and leaders of the org, because who has time and energy to volunteer their labor? It tends to be focused on the more privileged end of the spectrum. <strong>There was a moment in ASDAH’s history where there were almost no fat people on the board. That just really struck me as an issue, as a fat person.</strong> I had never really imagined myself in that kind of role before, but I had to put myself out there. I wanted to see what could happen. I feel very privileged to have gotten to work alongside the folks that have really put Black, superfat and other BIPOC and multiply marginalized folks at the forefront of our organization. </p><p><strong>Virginia</strong></p><p>We are here to talk about the new <a href="https://asdah.org/haes/" target="_blank">Health at Every Size framework of care </a>which ASDAH released a few months ago. But before we get into where we are now, I do want to back up a little bit and talk about how Health at Every Size originated.</p><p>I mean, for myself, learning about the initial HAES framework was one of my first steps out of diet culture. <strong>HAES is an entry point for lots of folks. But that doesn’t mean it has always been the </strong><em><strong>right</strong></em><strong> entry point, or the best version of itself.</strong> </p><p><strong>Ani</strong></p><p>Health at Every Size has very long and complicated history. We really trace our lineage back to the 1960s and 70s for what specifically became the the ideas of Health at Every Size. <strong>It’s really important to remember that there have always been counter narratives to what it means to be healthy, what it means to be fat, and beauty ideals.</strong> And a huge portion of these ideas existed before they became codified into Health at Every Size, particularly in Black, disabled, superfat and infinifat communities. Those conversations were happening probably eons before <a href="https://www.radiancemagazine.com/issues/1998/winter_98/fat_underground.html" target="_blank">The Fat Underground </a>kicked off what eventually became what now exists as Health at Every Size. </p><p>But back to The Fat Underground, they started in the late 60s and 70s. This was a form of activism that came out of all of the civil rights unrest of that era. These activists saw the need to be talking specifically about body size in addition to other oppressions that activism was becoming more organized around during that era. So The Fat Underground talked about a lot of things related to fat and fat activism, but one of the things that they were very critical of was the medical industrial complex, which is what we call it today. </p><p>At that time, and still today, fat folks were not getting proper treatment, not getting medications, not getting care beyond being told to lose weight. So The Fat Undergroundd pushed back against that and raised awareness about why this was a problem. Then over time, as we get into the late 70s, the 80s, and the 90s, we see a lot of health care professionals start to learn from these folks, start to pick up pieces of this and more organization starts to happen. </p><p>And eventually, folks start to say, “We need a term for this. We want to name this in some way.” And Health at Every Size is the name that came out of that conversation.</p><p>Initially, there was no specific organization. ASDAH didn’t exist at that time. We were established in 2003. So there were several versions of what they called the Health at Every Size approach, or Health at Every Size tenets. I think I have a historical account of at least three or four different versions of these through that that time period. But what’s really notable about the 80s and 90s and the early aughts is that the life enhancing movement principle and the eating for wellbeing principle started to become synonymous with Health at Every Size. </p><p><strong>The other three principles, which were more focused on access and breaking down systemic barriers—those kind of got lost in the mix.</strong> I think that was due to a lot of factors, but one of the big ones was that what was publishable, what was easily consumable by the mainstream, was the principles of “eating for wellbeing instead of weight loss control,” and “life enhancing movement instead of weight control.”</p><p><strong>Virginia</strong></p><p>I have to say, <strong>I think I’ve been complicit in that, as a journalist covering this.</strong> Intuitive eating, joyful movement —those were the stories I could get editors interested in and the other pieces of the conversation for so many reasons felt like a harder sell. Angel, is anything you want to add to this?</p><p><strong>Angel</strong></p><p>As a person coming in new to this, it’s been really interesting to see the shift and even to learn the history. It just kind of blew my mind. I know it’s going to be an ongoing education. I’m excited to see the world learn, but it’s an ongoing education even for myself. </p><p><strong>Virginia</strong></p><p>Talk a little bit about what inspired this. What were the big things you wanted to change when you sat down to re envision the framework?</p><p><strong>Ani</strong></p><p>We knew from the get go, that <strong>it was problematic to have “eating for wellbeing” and “life-enhancing movment” raised to the level of being called a principle</strong>. My personal fat activism journey, I was very lucky that even though Health at Every Size was also one of my early entry points to this work, I very quickly got plugged in to the world of folks like Cat Pausé and Deb Burgard, who were integrating the more radical liberation ideologies into their work. My introduction to Health at Every Size was Lindo Bacon’s book <em><a href="https://www.splitrockbks.com/book/9781935618256" target="_blank">Health at Every Size</a></em>. That really pushed me to go further and deeper. </p><p>So I had been thinking about and trying to reconcile the healthism that comes out in the advocacy of Health at Every Size and how I still felt that there was a core to what Health at Every Size—where it came from, and what it stood for—that was still valuable and important. </p><p>As someone who was going through a health care education to become a dietitian, and then eventually a public health professional, I knew that change needed to happen in these spaces. I felt that Health at Every Size could and should still have a role in that. But I was also hearing and trying to integrate these arguments about isn’t Health at Every Size healthist and a lot of the other critiques about Health at Every Size, which honestly kind of ended up landing on those two principles of eating for wellbeing and life enhancing movement. </p><p>So one of the things that really guided our work was going all the way back to the basics. What does it mean for this to be a principle? So we literally looked at the definition of what is a principle, and we could no longer stand on the ground that those two were principles. <strong>They were not applicable to every single fat person’s pursuit of adequate care and well being. </strong></p><p><strong>Virginia</strong></p><p>Can you say a little more about that? Or Angel, feel free to jump in! What about those concepts are not applicable to every fat person? </p><p><strong>Angel</strong></p><p>We’re talking about eating for wellbeing and joyful movement. It’s problematic because of the discussion around food and how that’s generally applied when it comes to fat people. And then, joyful movement. <strong>I think around movement, very honestly, sometimes it’s not joyful.</strong> Especially for very fat people, superfat and infinifat people. It’s something that has been problematic and has been used in harmful ways in the past for us. Feel free to add, Ani.</p><p><strong>Ani</strong></p><p>I think there’s a lot of nuance that has to go into both of those in a very individualistic way. <strong>If health is not a moral pursuit, if health is not what makes you a good person, then no one has to pursue eating for wellbeing or life-enhancing movement in any way, shape, or form, </strong>whether that’s for weight control or not. </p><p>If health is not a moral obligation, then does anyone need to pursue any healthy behaviors in order to be worthy of and deserve access to care through the healthcare system or through any, hopefully, future care system that we envision and create in the future? And the answer to that for us—after listening and learning from so many liberationists, specifically not Health at Every Size advocates, but liberationists—was no. People can pursue anything in their life. And no matter what happens, they’re still deserving of care and treatment and wellbeing through through what is currently our healthcare system. We hope to see that obviously change in the future. </p><p><strong>Angel</strong></p><p>They fall too perfectly into some sort of morality, like Ani was saying. Eating for wellbeing—it’s just a slippery slope. So we just wanted to get that removed and the possibility of that situation happening. I can speak for myself, when I talk about eating for wellbeing or joyful movement, it does put me back in the mind-frame of the days that I did use both eating and joyful movement to do severe damage to myself and my body. That’s something that we don’t ever want to support or provide for the community. </p><p><strong>Virginia</strong></p><p>I think that’s such a powerful reframing for folks. And I hope for folks listening, it feels liberating to think “Oh, I don’t have a moral obligation to love moving my body.” You can’t force people to love things or force people to eat in certain ways. You can see so quickly how, even though it felt like it was reframing, that was a response to diet culture. It still has that control element to it.</p><p>So okay, so those two are off the list of principles. Now talk to us about the new principles? What are we looking at now?</p><p><strong>Ani</strong></p><p>Our new Health at Every Size principles—we have four now instead of five. And of those four, I think they’re still really reflective of the original spirit of the earlier versions of the principles. But we did want to make sure that like certain things do not get lost in the conversation. </p><p><u><strong><a href="https://asdah.org/haes/" target="_blank">So our principles are</a></strong></u><strong>: </strong></p><p><strong>Health care is a human right for people of all sizes, including those at the highest end of the spectrum. </strong></p><p><strong>Care is fully provided only when free from anti-fat bias and offered with people of all sizes in mind. </strong></p><p><strong>Wellbeing care and healing are resources that are both collective and deeply personal. </strong></p><p><strong>Health is a sociopolitical construct that reflects the values of society.</strong></p><p><strong>Virginia</strong></p><p>Okay, so healthcare is a human right for people of all sizes. I think we’ve touched on that a little bit in terms of, eating and exercise cannot be things we have to do to earn access to health, right? </p><p>This feels like the core of a lot of anti-fatness. When I go out into mainstream media outlets and talk about these things one of the most common troll responses is the “this is a drain on our healthcare system” myth. So how are you finding that principle is being received specifically from healthcare providers, who we know have such high levels of anti-fat bias kind of built into the profession? </p><p><strong>Ani</strong></p><p>I think most healthcare professionals got into their fields because they wanted to help people and it gets lost in the interpretation and the execution of care. Healthcare actually creates the barriers for people to get to get appropriate treatment.</p><p><strong>Virginia</strong></p><p>I’m just thinking of different doctors I’ve interviewed over the years, or who send me long emails after they read my work. There’s this perception of “the non-compliant patient,” which is really hard to get people past. This feels like the core mindset shift that needs to happen. Why is there even an idea of compliance? <strong>Why is the healthcare system something we comply with, we have to be obedient to?</strong> It is such a such a wildly negative framing.</p><p><strong>Ani</strong></p><p>And what counts as compliant or not compliant is so incredibly biased based on mainstream ideas of what is acceptable behavior. <strong>So you’ll notice no doctor is mad at the patient who comes in after a car accident, right?</strong> No doctor is saying you all should stop driving cars, even though accidents and injuries are one of our biggest causes of death. We’re not shaming them because they got into a car. We’re not denying them care or surgeries because they were in a car accident. </p><p>So when we start to unpack that a little bit, we start to very quickly see the double standard. <strong>We consider athletes to be so healthy, but a lot of what they engage in is really dangerous activities that put their ACLs at risk, their elbows at risk, their shoulders at risk.</strong> For football, head injuries. </p><p>Some people have spoken out about some of these things, especially the head injury risks to kids. But by and large as a society, we have just accepted sports as a totally good and appropriate behavior. And I’m not saying that we shouldn’t accept these things as just normal parts of our society, because they are. </p><p><strong>But when you start to realize that living life is a risk and no one is asking people to stop doing those other things, it becomes kind of absurd that we would ever consider denying care to someone. </strong>Even if we could prove that they control their body size—which is a whole other conversation—but even if that were the case, why would we deny someone care because they have undertaken things that might not be 100 percent healthy?</p><p><strong>Angel</strong></p><p>I was just thinking about some of the things that are happening in the world right now in our community. One of those is something that we covered recently, in one of our events, was the <a href="https://right2obesitycare.org/" target="_blank">Obesity Bill of Rights.</a> And I was just thinking about the long list of people that have come in to support that and how I would just <em>love</em> to have a moment to share our principles or to think of ways to get this in front of them. </p><p>Because at its heart, I get what they’re doing. Classifying quote, unquote, obesity as a disease—I get it. But there’s still so much bias steeped in that work and it’s so insidious. It’s frustrating because it’s still about, “I’m fat, I’m broken, I’m wrong, fix me.<strong>” And what our principles say is that no matter who you are, you’re a human being, you exist, you deserve care.</strong> </p><p>I’ve had situations in my own life where I’ve been treated horribly, obviously. <strong>Imagine having an ambulance called for me because I had whatever happen, and they were like, “Well, we can’t help her because she’s too fat.”</strong> Or we can’t put her in the ambulance because there’s no way we can, you know? I’ve had to undergo some wild stuff to get into an ambulance in my body. But they got me in an ambulance and this type of thing happens a lot in ways that are so harmful to us, as individuals.</p><p>I’m just so glad that our principles are in the world and that we can continue to figure out ways to express the concept of <strong>healthcare is a human right, for any human no matter who they are, whether they are a football player that’s in perfect health or a fat person who can’t get out of the house</strong> or whatever. </p><p>No matter who you are, no matter where you exist on that spectrum, you deserve to be cared for. And to get the care, you need, not just to be accommodated, but to be cared for now, in a way that is affirming to you. And it’s just real tricky. It’s nuanced. But I’m just really glad it exists in the world.</p><p><strong>Virginia</strong></p><p>That distinction you’re making of not just be accommodated, but to be <em>cared</em> for—that feels so crucial. I mean, it’s so obviously not health-promoting if someone can’t get in an ambulance. Clearly, access to healthcare is being blocked in that situation. It’s enraging. So I really appreciate you sharing that and emphasizing that distinction, because I think that’s what I also encounter when I’m talking to medical professionals either personally or in my work as a journalist. They’re kind of like, “well, if we have to get out the bigger blood pressure cuffs we will…” as opposed to, “we are thinking about how to build healthcare to welcome all people.” That’s such a different framing. </p><p><strong>Angel</strong></p><p>We talk about this a lot in disability activism as well. I saw a video of this gentleman who was in a wheelchair and essentially, he was calling out folks who had developed a conference he attended. He’s like, <strong>“I thank you for the ramp. I really appreciate that you allowed me to get into the building. But then what happens once I get here? How am I made to feel once I get inside the building?”</strong></p><p>I think that is at the heart of what we’re moving toward with the revision of these principle. It’s not just let’s get you in, get you through the doors. It’s how do we treat you in a compassionate way? And give you all that you need as a human and meet your needs once you get through the door? </p><p><strong>Virginia</strong></p><p>And recognize that you are the expert of your own body. That you are not just a problem to be solved, but a person who knows what they need and needs to be listened to, as an equal partner in the health conversation. </p><p><strong>Angel</strong></p><p>Exactly, exactly. That I can tell you what I need and that what I tell you has value. And I’m not to be dismissed, you know? <strong>When a person tells you what they need, we need medical professionals to hear and to not just kind of blow us off.</strong> And I just think that that’s a huge part of what it is that we’re trying to do. It’s not just have the right size cuff, but all of the layers, you know? All the points that we want people to understand and speak to. Human rights and healing, wellbeing, care and healing, are resources that are both collective and deeply personal. You can’t treat somebody and not treat them as a person. You can’t treat just a physical being. You have to treat them where they are and give them what they need in a more full way, more encompassing way. </p><p><strong>Virginia</strong></p><p>What you’re saying takes us back to the fourth principle: Health is a sociopolitical construct that reflects values of society. So much of what’s going wrong here is the way we are currently defining health. I would love if you all could talk a little more about the current definition of health and how that needs to change. </p><p><strong>Ani</strong></p><p>Our current ideas of health in our mainstream society have really influenced our current health care system, which would include the research and the professional organizations that create recommendations that influence healthcare practice—all of those things together, are the medical industrial complex. </p><p>And the ideas about health that come out of these systems are highly individualistic. <strong>There’s a belief that you either create good health for yourself, or you create poor health for yourself.</strong> On the other side of that coin, you have the solutions to your health conditions in your own hands, since it’s an individualistic pursuit to heal yourself as well, which is healthist. That term healthism, the definition of it is that we create health as something that is completely an individualistic pursuit. </p><p><strong>And this is appealing, right? It is appealing to think that we can prevent healthcare issues.</strong> That we can control our fate as human beings and that we can control adverse events that are happening in our lives. It is not fun to think that you might be going down a health condition path that doesn’t have a resolution or solution. </p><p>Unfortunately, the reality of a lot of healthcare conditions, especially in today’s world where we have cured a lot of the more acute stuff, or we have good solutions for, that is that we end up with chronic disease. That’s the thing that happens when a society gets to experience aging. </p><p>So on one hand, it’s a really good thing as a society that we have gotten to that point in medicine. And on the other hand, it can be really frustrating to live decades of your life with a chronic illness, pain, or condition. </p><p>For us, this principle was important to name so that we can continue to push back on those individualistic notions of health and well being. But you can see in our other principle, we also name that wellbeing, care, and healing are deeply personal. Each individual comes with our own experiences, culture, values, belief systems that influence what it means to us to pursue wellbeing care, healing or health.</p><p><strong>Virginia</strong></p><p>I mean, <strong>I was just thinking about how many different health things in my life I have assumed that I could personally solve.</strong> Like, I can figure out the cause of my migraines. I can figure out what to do about my knee pain. That’s just where we’re trained to go. It’s a really radical mindset shift.</p><p><strong>Ani</strong></p><p>It takes a lot of practice to make that mindset shift and to also realize that that mindset shift does not mean that we’re throwing out all of medical science’s accomplishments over the many, many decades. It doesn’t mean that we think antibiotics don’t serve an important purpose.</p><p><strong>Virginia</strong></p><p>We love vaccines, we love medicine! But what a difference it would be if rather than thinking, “I have to go on a personal odyssey to solve this and if I can’t keep up with my exercise or my eating it’s my failing,” if instead, we could say “This is happening to me because I’m part of this larger society that’s not supporting individual care.” If you could recognize the system in play. Again, I think it’s quite liberating because you realize it’s on on me that we all deserve something different and better here. </p><p><strong>Angel</strong></p><p>It’s more tools in our arsenal to be able to manage all of this that we might not have had before. More language, more things, more ways that help us ask the questions that we need to ask, so that we can get the care that we need. </p><p><strong>Virginia</strong></p><p>Okay, I know this question will come up for listeners: <strong>Eating well and joyful movement are no longer in the framework as core principles. How should we think about those concepts as individuals, but also as a larger system?</strong></p><p><strong>Ani</strong></p><p>What we heard from the people who are most harmed by medical anti-fat bias was, “Hey, these ideas about eating and movement were some of what helped me on my journey to experience wellbeing for myself.” And there was worry and consternation about whether or not these would still be embraced by ASDAH and Health at Every Size.</p><p>So it was important to make sure that there was a space for these things in the greater scheme of what it means to either offer Health at Every Size care or pursue Health at Every Size wellbeing for yourself. So in our framework, we have a section called “tools that support wellbeing and healing without contributing to oppression.” And under that aspect of the framework is where we see eating for wellbeing and life-enhancing movement to have a home.</p><p><strong>Virginia</strong></p><p>So it says: “Relearning tools coopted by the weight loss industry like nutrition and physical activity, as well as learning the tools to help our patients reframe their relationship with food and movement in alignment with their values.” It’s putting them in their rightful place. They were the whole story before. </p><p><strong>Ani</strong></p><p>I really liked that we call them tools now, right? <strong>You don’t pick up a hammer for every job that you need to get done. But sometimes the hammer is useful.</strong> So that, to me, is what eating and movement are. Sometimes, for some people, in some circumstances, these are useful. But not always, not universal.</p><p><strong>Angel</strong></p><p><strong>I think the core of it is autonomy, too.</strong> Like I have control to do what I want to do, when I want to do it, how I want to do it, as I deem necessary.</p><p><strong>Virginia</strong></p><p>When you talk about autonomy, when you talk about tools: <strong>Is there sometimes a place for intentional weight loss for folks who decide that’s the right answer for them?</strong> How do you think about that?</p><p><strong>Ani</strong></p><p>We are here for all fat people to access care, and that includes people who pursue intentional weight loss.</p><p>If we get into the more nuanced part of that conversation, which is, is there a role for a Health at Every Size health care provider to support weight loss pursuits? I would say that there is room for a lot of different philosophies and approaches under that question. <strong>The thing that there is not room for is pushing weight loss, uplifting weight loss as the solution, or using weight loss or the BMI as a gate to access other forms of care. </strong>Those things I think I can categorically say there is not room for. I’m trying to think of a nuance there. </p><p>Like, weight does matter in certain things, right? We need to prepare appropriate starting dosages for anesthesia. <strong>Weight influences how you might get care, but it should not decide whether you get care.</strong> </p><p>That said, with the rise of Wegovy and other weight loss drugs, as well as the ongoing offering of bariatric surgeries, that is where I think that our future trainings are going to help providers come to grips with what they personally feel is their ethical path to helping patients in the future.</p><p>I think that because our current system is so problematic, there’s not an easy answer to this. We know that many people are trying to pursue a surgery that they consider elective, but what exactly is an elective surgery? And when it’s elective like that, they can put a lot more gates up, and oftentimes they put a BMI restriction up. </p><p><strong>So what happens if you have a transgender patient who is five pounds from the cut-off that would get them access to gender affirming surgery, and they are currently in a body that creates such profound mental health issues?</strong> You have to balance those things on an individual basis. This is where we can lean back onto our tools. We have informed consent. So we’re going to tell that patient what can they expect with the various options that exist for weight loss. We’re going to be real with them that you might lose weight and you might gain it right back. But that might serve that client’s purpose perfectly, to get them care in their insurance network. So I don’t think that there is a clearcut answer to that question. </p><p>I think that for some providers, their ethical alignment might have to be that they refer that patient somewhere else for weight loss services. But I think that there’s room for a Health at Every Size professional to prescribe a GLP-1 or assist with a lifestyle—big air quotes around all these terms—intervention.</p><p><strong>Virginia</strong></p><p>That is helping me think through some some sticking points I’ve been having in my own brain. Angel, anything you want to add to that? </p><p><strong>Angel</strong></p><p>No, I’ll totally concur. It’s so subjective. And to have a blanket answer just doesn’t serve anybody. </p><p><strong>Virginia</strong></p><p>And it’s a mistake that some Health at Every Size folks made in the past, right? Was to be too never, never, never weight loss, to the point of ignoring these nuanced situations.</p><p><strong>Angel</strong></p><p>Well, it’s a problem too, in the community. With regard to activism, I’ve seen it happen where a person wasn’t even trying to pursue weight loss, lost weight, and was simply kicked out or canceled, so to speak, because their body changed. And I’ve been called out for even saying that fat people should be able to move and enjoy the benefits of movement. </p><p>Because we’re so programmed, even the people that are in the work are so programmed to see it as such a bad thing that your body changes—it can change in any way. But can you be open to what those changes mean? And understanding how they happen at a high level instead of deciding what it is based upon the information that we’ve been programmed to believe. </p><p><strong>Virginia</strong></p><p>It always confuses me how that isn’t so clearly just another form of policing of fat people’s bodies to get really worked up about those changes.</p><p><strong>Angel</strong></p><p>Yep. It’s changing though. I see that it’s very slowly shifting. And I’m grateful that ASDAH is in the mix. I think we really are on the forefront, and trailblazing.</p><p><strong>Virginia</strong></p><p>I know the framework is really designed as a roadmap for healthcare providers. But of course, a lot of us don’t live anywhere near a Health at Every Size doctor. How can we use elements of this when we’re advocating for ourselves in medical settings?</p><p><strong>Angel</strong></p><p>At ASDAH what we’ve been kind of grappling with over the last year and a half or so is streamlining our focus to who are we actually serving. I think what we’ve kind of come down to, what we’ve drilled down to, is the idea that we want to use this framework to support the people who serve the people that are the most oppressed and marginalized in the medical industrial complex. So, while we’re thinking about ways that we can create tools for both the health professionals that we serve, specifically and that also for the community that is served by these health professionals. </p><p>But our main focus is, with this framework especially, actually having something that they can use when they think about how they support their patients or clients or whomever it may be. I will honestly say that as much as I’m grateful for the revision of the principles, the framework is the most exciting part. The new framework is really exciting to me just because I haven’t seen anything like it ever. I think that is going to be a very important part of the work we do going forward, that that medical professionals can actually take and create treatment plans using. That’s what I hope that we are able to do in the future. What about you Ani?</p><p><strong>Ani</strong></p><p>I do think that one of the things that the framework can lend itself to is being used as a way to get ideas and language that a patient might not have had before. The reality is that there are a lot of healthcare professionals that have never even heard of Health at Every Size, but they might be semi or even fully aligned with what we stand for. </p><p>We do hope to create a very robust choice of Health at Every Size aligned providers. But if if someone is only searching for Health at Every Size providers, they might come up empty, especially if they are in the Midwest states and rural areas, right? We know that there are huge gaps. There are certain states that are not represented at all on our listing at. </p><p>But <strong>this framework could give someone some ways to develop questions to maybe find someone who is a little bit more closely aligned to the kind of care they want to receive.</strong> I think that people would actually maybe be pleasantly surprised to find the number—especially the new incoming doctors, they’re coming in with different lenses to this work. Even if they have not specifically thought about weight, size, and health or heard of Health at Every Size, they come with that practice of acceptance and inclusiveness and they see things just differently. </p><p>So that kind of doctor, when they’re approached by a patient who says, look, weight loss is off the table for me, they might get absolutely no pushback and they might get fantastic care, even if that doctor has never heard of Health at Every Size. So, hopefully that framework can give somebody some guiding questions to find a provider that’s aligned for them. Or even to be able to parse what they do get from their doctor. Maybe coming out of a doctor’s appointment, they might be able to take a look at that list and go the way the doctor approached this isn’t aligned here or here. <strong>As individuals, it’s really important for us to be able to throw out what is not useful to us because the world is not going to ever completely align with your individual beliefs or needs</strong>. Even amongst Health at Every Size providers, you’re going to have different levels of of approaches to things. So I think that’s another important way that somebody could use the framework is to just say, I’m going to let this piece of it go and I’ll take what’s useful for me and move forward.</p><p><strong>Virginia</strong></p><p>I love that because so often you come out of those appointments feeling like you had a rug pulled out from under you, right? The doctor was so certain that this thing needs to happen or this is the way it needs to be. To have this, to use this framework as a check in for yourself of wait a second, okay. They said I have to cut out whatever carbs, but let me filter that advice through this framework and see where I land with that. That’s super, super useful. </p><h3><strong>Butter</strong></h3><p><strong>Angel</strong></p><p>There are a lot of cool things that are happening right now in my life. But the one thing that gives me joy every day is <strong>my partner makes me a cup of this tea that is chai, lemon ginger, and peppermint.</strong> Yes, all three of those tea bags together in one thing. And I don’t know what he does to it, but it starts my day off so wonderfully. I love it so much. When I get off of this podcast, I’m going to have my tea for the day because I haven’t had it this morning. Every morning I just am so grateful for the way that tea just makes me feel.</p><p><strong>Virginia</strong></p><p>That’s so great. Ani, what about you?</p><p><strong>Ani</strong></p><p>Well, anybody who’s involved with ASDAH knows that I’m our resident reader. I’m always one with the books and the book recommendations. And I’ve been getting into fantasy lately. I read my first Brandon Sanderson, which, if you’re a fantasy fan, don’t come for me. I just read <em><a href="https://www.splitrockbks.com/book/9781250899651" target="_blank">Tress</a></em><em>,</em> which is about a girl with really, really long hair. It’s a flipped fairy tale, so her love gets kidnapped by a witch and she goes off in pursuit, sailing like a pirate to go find him and rescue him and just has a ton of adventures along the way. It was written so beautifully, so creatively. Just a little, a little feminist fantasy fairy tale. So I highly recommend <em>Tress</em>.</p><p><strong>Virginia</strong></p><p>I don’t know Brandon Sanderson at all, so I’m not coming for you. And I think that sounds absolutely delightful. </p><p>My butter is carrot cake, which I have realized is my favorite cake. And this is surprising because I’m a hardcore chocolate person when it comes to desserts and sweet things. Like, I don’t have time for your like sour gummies. That’s just not my jam. But my mom made me the most beautiful carrot cake for my birthday a few weeks ago. <strong>And the great thing about carrot cake is when you have leftovers, it’s also like an excellent breakfast cake an excellent snack.</strong> It’s just a great every time of day cake. It was so good, so I’m going to shout out carrot cake. </p><p><strong>Angel</strong></p><p>Carrot cake is life.  Let me tell you about carrot cake real quick. My husband’s mom, she passed in 2019. She made the best carrot cake. Her cake was so good that they were asking for the recipe at her funeral. They were like nobody has it? I mean, that is a problem. We still haven’t found it. But that’s how good at cooking she was in her life. My husband ate it all his life. And we’ve still not found a carrot cake that tastes like hers.</p><p><strong>Virginia</strong></p><p>I’m very stressed out about this for you now! </p><p><strong>Angel</strong></p><p>You’ll have to send me one of your mom’s. </p><p><strong>Virginia</strong></p><p>My mom uses <em><a href="https://www.splitrockbks.com/book/9780761145974" target="_blank">The Silver Palate Cookbook</a></em> recipe. She swears by it. So I have it. But I hope you find her recipe though.</p><p>Well, thank you both so much. I’m so glad to have gotten to spend this hour with you both. And I really am just profoundly grateful for the work you’re doing. I think ASDAH is such an important piece of the larger fat liberation movement. Thank you so much. We all benefit.</p><p><strong>Ani</strong></p><p>We’re on all the social medias: <a href="https://www.instagram.com/haes_by_asdah/" target="_blank">Instagram</a>, <a href="https://twitter.com/asdah/" target="_blank">X</a>, <a href="https://www.youtube.com/channel/UC-L63vIc3q8H-OSExN0JGQw" target="_blank">Youtube</a>, <a href="https://www.facebook.com/HAESbyASDAH/" target="_blank">Facebook</a>, <a href="https://www.linkedin.com/company/asdah/" target="_blank">LinkedIn</a>. If you want to <a href="https://asdah.org/join/" target="_blank">become a member</a>, you get a bunch of member benefits. But if the benefits are not suited for you, which they’re not for everybody, please consider becoming a <a href="https://members.asdah.org/Donate" target="_blank">monthly donor</a>. This is how we make our work happen. So we would love to have you as either of those or just as a community follower.</p><p><strong>Virginia</strong></p><p>Burnt Toast is a monthly donor and proud to be one. So I encourage everyone in the community to think about<a href="https://members.asdah.org/Donate" target="_blank"> joining us in that</a>. it’s really great work. Thank you!</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>. </em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>&quot;Health Is Not What Makes You A Good Person.&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:46:39</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast!I’m Virginia Sole-Smith. Today I’m chatting with Angel Austin and Ani Janzen from the Association for Size Diversity and Health.ASDAH’s purpose is to create the conditions for people of all sizes, particularly those most impacted by systemic anti-fat bias, to have equitable and barrier free access to the care and healthcare resources we need to support our well-being. ASDAH educates health care providers about medical anti-fat bias and advocates for health care that aligns with the Health at Every Size approach. You’re probably familiar with the term Health at Every Size or HAES. Angel and Ani join me today to talk about how HAES has evolved over the years and what it has gotten wrong—and what their new framework of care for Health at Every Size looks like. If you have struggled with questions about Health at Every Size—and about weight and health in general—I think you will learn a lot from this episode.With the help of paid subscribers, Burnt Toast supports ASDAH with monthly donations, and both Ani and Angel asked me to donate their honorariums as podcast guests today to ASDAH as well. But if you find this conversation valuable, we would love for you to support ASDAH directly. Donations help them to continue to develop Health at Every Size curriculums for higher education institutions, and medical schools, and to build out their HAES provider database, so we can all find weight inclusive health care providers near us.Support weight-inclusive healthcare!PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)Episode 148 TranscriptAngelI’m Angel Austin and I am the advocacy and community leader for ASDAH. I started out on the board, and eventually ended up where I am today as advocacy and community leader.I just really love working with the organization because it’s in such alignment with my life, and my purpose. I also run Sacred Space for Fat Bodies, an organization I created just because I needed self-care experiences that weren’t accessible to me in the world, because I’m an infinifat person. It was in the heart of the pandemic, though, so I had to take a hard pivot and start providing that space online. It was through doing that that I learned more about ASDAH and came to be involved with that work.AniAnd I’m Ani Janzen. I’m the ASDAH operations and projects leader. I have been doing fat activism and Health at Every Size advocacy work for about ten years. And I actually started it with my own organization locally in the Twin Cities of Minnesota, the Radical Health Alliance. My very first foray into activism was community organizing and creating what we call the Twin Cities Fat Community, which is now over 1,000 people strong and has been going for like seven or eight years. I started with ASDAH back in 2018, on the board of directors, and have participated in much of the transformation that you’ve seen.For those of you who have followed along with ASDAH’s journey, we used to be a completely volunteer led organization. That factor in addition to other factors created an atmosphere where those with lots of privilege ended up being the decision makers and leaders of the org, because who has time and energy to volunteer their labor? It tends to be focused on the more privileged end of the spectrum. There was a moment in ASDAH’s history where there were almost no fat people on the board. That just really struck me as an issue, as a fat person. I had never really imagined myself in that kind of role before, but I had to put myself out there. I wanted to see what could happen. I feel very privileged to have gotten to work alongside the folks that have really put Black, superfat and other BIPOC and multiply marginalized folks at the forefront of our organization. VirginiaWe are here to talk about the new Health at Every Size framework of care which ASDAH released a few months ago. But before we get into where we are now, I do want to back up a little bit and talk about how Health at Every Size originated.I mean, for myself, learning about the initial HAES framework was one of my first steps out of diet culture. HAES is an entry point for lots of folks. But that doesn’t mean it has always been the right entry point, or the best version of itself. AniHealth at Every Size has very long and complicated history. We really trace our lineage back to the 1960s and 70s for what specifically became the the ideas of Health at Every Size. It’s really important to remember that there have always been counter narratives to what it means to be healthy, what it means to be fat, and beauty ideals. And a huge portion of these ideas existed before they became codified into Health at Every Size, particularly in Black, disabled, superfat and infinifat communities. Those conversations were happening probably eons before The Fat Underground kicked off what eventually became what now exists as Health at Every Size. But back to The Fat Underground, they started in the late 60s and 70s. This was a form of activism that came out of all of the civil rights unrest of that era. These activists saw the need to be talking specifically about body size in addition to other oppressions that activism was becoming more organized around during that era. So The Fat Underground talked about a lot of things related to fat and fat activism, but one of the things that they were very critical of was the medical industrial complex, which is what we call it today. At that time, and still today, fat folks were not getting proper treatment, not getting medications, not getting care beyond being told to lose weight. So The Fat Undergroundd pushed back against that and raised awareness about why this was a problem. Then over time, as we get into the late 70s, the 80s, and the 90s, we see a lot of health care professionals start to learn from these folks, start to pick up pieces of this and more organization starts to happen. And eventually, folks start to say, “We need a term for this. We want to name this in some way.” And Health at Every Size is the name that came out of that conversation.Initially, there was no specific organization. ASDAH didn’t exist at that time. We were established in 2003. So there were several versions of what they called the Health at Every Size approach, or Health at Every Size tenets. I think I have a historical account of at least three or four different versions of these through that that time period. But what’s really notable about the 80s and 90s and the early aughts is that the life enhancing movement principle and the eating for wellbeing principle started to become synonymous with Health at Every Size. The other three principles, which were more focused on access and breaking down systemic barriers—those kind of got lost in the mix. I think that was due to a lot of factors, but one of the big ones was that what was publishable, what was easily consumable by the mainstream, was the principles of “eating for wellbeing instead of weight loss control,” and “life enhancing movement instead of weight control.”VirginiaI have to say, I think I’ve been complicit in that, as a journalist covering this. Intuitive eating, joyful movement —those were the stories I could get editors interested in and the other pieces of the conversation for so many reasons felt like a harder sell. Angel, is anything you want to add to this?AngelAs a person coming in new to this, it’s been really interesting to see the shift and even to learn the history. It just kind of blew my mind. I know it’s going to be an ongoing education. I’m excited to see the world learn, but it’s an ongoing education even for myself. VirginiaTalk a little bit about what inspired this. What were the big things you wanted to change when you sat down to re envision the framework?AniWe knew from the get go, that it was problematic to have “eating for wellbeing” and “life-enhancing movment” raised to the level of being called a principle. My personal fat activism journey, I was very lucky that even though Health at Every Size was also one of my early entry points to this work, I very quickly got plugged in to the world of folks like Cat Pausé and Deb Burgard, who were integrating the more radical liberation ideologies into their work. My introduction to Health at Every Size was Lindo Bacon’s book Health at Every Size. That really pushed me to go further and deeper. So I had been thinking about and trying to reconcile the healthism that comes out in the advocacy of Health at Every Size and how I still felt that there was a core to what Health at Every Size—where it came from, and what it stood for—that was still valuable and important. As someone who was going through a health care education to become a dietitian, and then eventually a public health professional, I knew that change needed to happen in these spaces. I felt that Health at Every Size could and should still have a role in that. But I was also hearing and trying to integrate these arguments about isn’t Health at Every Size healthist and a lot of the other critiques about Health at Every Size, which honestly kind of ended up landing on those two principles of eating for wellbeing and life enhancing movement. So one of the things that really guided our work was going all the way back to the basics. What does it mean for this to be a principle? So we literally looked at the definition of what is a principle, and we could no longer stand on the ground that those two were principles. They were not applicable to every single fat person’s pursuit of adequate care and well being. VirginiaCan you say a little more about that? Or Angel, feel free to jump in! What about those concepts are not applicable to every fat person? AngelWe’re talking about eating for wellbeing and joyful movement. It’s problematic because of the discussion around food and how that’s generally applied when it comes to fat people. And then, joyful movement. I think around movement, very honestly, sometimes it’s not joyful. Especially for very fat people, superfat and infinifat people. It’s something that has been problematic and has been used in harmful ways in the past for us. Feel free to add, Ani.AniI think there’s a lot of nuance that has to go into both of those in a very individualistic way. If health is not a moral pursuit, if health is not what makes you a good person, then no one has to pursue eating for wellbeing or life-enhancing movement in any way, shape, or form, whether that’s for weight control or not. If health is not a moral obligation, then does anyone need to pursue any healthy behaviors in order to be worthy of and deserve access to care through the healthcare system or through any, hopefully, future care system that we envision and create in the future? And the answer to that for us—after listening and learning from so many liberationists, specifically not Health at Every Size advocates, but liberationists—was no. People can pursue anything in their life. And no matter what happens, they’re still deserving of care and treatment and wellbeing through through what is currently our healthcare system. We hope to see that obviously change in the future. AngelThey fall too perfectly into some sort of morality, like Ani was saying. Eating for wellbeing—it’s just a slippery slope. So we just wanted to get that removed and the possibility of that situation happening. I can speak for myself, when I talk about eating for wellbeing or joyful movement, it does put me back in the mind-frame of the days that I did use both eating and joyful movement to do severe damage to myself and my body. That’s something that we don’t ever want to support or provide for the community. VirginiaI think that’s such a powerful reframing for folks. And I hope for folks listening, it feels liberating to think “Oh, I don’t have a moral obligation to love moving my body.” You can’t force people to love things or force people to eat in certain ways. You can see so quickly how, even though it felt like it was reframing, that was a response to diet culture. It still has that control element to it.So okay, so those two are off the list of principles. Now talk to us about the new principles? What are we looking at now?AniOur new Health at Every Size principles—we have four now instead of five. And of those four, I think they’re still really reflective of the original spirit of the earlier versions of the principles. But we did want to make sure that like certain things do not get lost in the conversation. So our principles are: Health care is a human right for people of all sizes, including those at the highest end of the spectrum. Care is fully provided only when free from anti-fat bias and offered with people of all sizes in mind. Wellbeing care and healing are resources that are both collective and deeply personal. Health is a sociopolitical construct that reflects the values of society.VirginiaOkay, so healthcare is a human right for people of all sizes. I think we’ve touched on that a little bit in terms of, eating and exercise cannot be things we have to do to earn access to health, right? This feels like the core of a lot of anti-fatness. When I go out into mainstream media outlets and talk about these things one of the most common troll responses is the “this is a drain on our healthcare system” myth. So how are you finding that principle is being received specifically from healthcare providers, who we know have such high levels of anti-fat bias kind of built into the profession? AniI think most healthcare professionals got into their fields because they wanted to help people and it gets lost in the interpretation and the execution of care. Healthcare actually creates the barriers for people to get to get appropriate treatment.VirginiaI’m just thinking of different doctors I’ve interviewed over the years, or who send me long emails after they read my work. There’s this perception of “the non-compliant patient,” which is really hard to get people past. This feels like the core mindset shift that needs to happen. Why is there even an idea of compliance? Why is the healthcare system something we comply with, we have to be obedient to? It is such a such a wildly negative framing.AniAnd what counts as compliant or not compliant is so incredibly biased based on mainstream ideas of what is acceptable behavior. So you’ll notice no doctor is mad at the patient who comes in after a car accident, right? No doctor is saying you all should stop driving cars, even though accidents and injuries are one of our biggest causes of death. We’re not shaming them because they got into a car. We’re not denying them care or surgeries because they were in a car accident. So when we start to unpack that a little bit, we start to very quickly see the double standard. We consider athletes to be so healthy, but a lot of what they engage in is really dangerous activities that put their ACLs at risk, their elbows at risk, their shoulders at risk. For football, head injuries. Some people have spoken out about some of these things, especially the head injury risks to kids. But by and large as a society, we have just accepted sports as a totally good and appropriate behavior. And I’m not saying that we shouldn’t accept these things as just normal parts of our society, because they are. But when you start to realize that living life is a risk and no one is asking people to stop doing those other things, it becomes kind of absurd that we would ever consider denying care to someone. Even if we could prove that they control their body size—which is a whole other conversation—but even if that were the case, why would we deny someone care because they have undertaken things that might not be 100 percent healthy?AngelI was just thinking about some of the things that are happening in the world right now in our community. One of those is something that we covered recently, in one of our events, was the Obesity Bill of Rights. And I was just thinking about the long list of people that have come in to support that and how I would just love to have a moment to share our principles or to think of ways to get this in front of them. Because at its heart, I get what they’re doing. Classifying quote, unquote, obesity as a disease—I get it. But there’s still so much bias steeped in that work and it’s so insidious. It’s frustrating because it’s still about, “I’m fat, I’m broken, I’m wrong, fix me.” And what our principles say is that no matter who you are, you’re a human being, you exist, you deserve care. I’ve had situations in my own life where I’ve been treated horribly, obviously. Imagine having an ambulance called for me because I had whatever happen, and they were like, “Well, we can’t help her because she’s too fat.” Or we can’t put her in the ambulance because there’s no way we can, you know? I’ve had to undergo some wild stuff to get into an ambulance in my body. But they got me in an ambulance and this type of thing happens a lot in ways that are so harmful to us, as individuals.I’m just so glad that our principles are in the world and that we can continue to figure out ways to express the concept of healthcare is a human right, for any human no matter who they are, whether they are a football player that’s in perfect health or a fat person who can’t get out of the house or whatever. No matter who you are, no matter where you exist on that spectrum, you deserve to be cared for. And to get the care, you need, not just to be accommodated, but to be cared for now, in a way that is affirming to you. And it’s just real tricky. It’s nuanced. But I’m just really glad it exists in the world.VirginiaThat distinction you’re making of not just be accommodated, but to be cared for—that feels so crucial. I mean, it’s so obviously not health-promoting if someone can’t get in an ambulance. Clearly, access to healthcare is being blocked in that situation. It’s enraging. So I really appreciate you sharing that and emphasizing that distinction, because I think that’s what I also encounter when I’m talking to medical professionals either personally or in my work as a journalist. They’re kind of like, “well, if we have to get out the bigger blood pressure cuffs we will…” as opposed to, “we are thinking about how to build healthcare to welcome all people.” That’s such a different framing. AngelWe talk about this a lot in disability activism as well. I saw a video of this gentleman who was in a wheelchair and essentially, he was calling out folks who had developed a conference he attended. He’s like, “I thank you for the ramp. I really appreciate that you allowed me to get into the building. But then what happens once I get here? How am I made to feel once I get inside the building?”I think that is at the heart of what we’re moving toward with the revision of these principle. It’s not just let’s get you in, get you through the doors. It’s how do we treat you in a compassionate way? And give you all that you need as a human and meet your needs once you get through the door? VirginiaAnd recognize that you are the expert of your own body. That you are not just a problem to be solved, but a person who knows what they need and needs to be listened to, as an equal partner in the health conversation. AngelExactly, exactly. That I can tell you what I need and that what I tell you has value. And I’m not to be dismissed, you know? When a person tells you what they need, we need medical professionals to hear and to not just kind of blow us off. And I just think that that’s a huge part of what it is that we’re trying to do. It’s not just have the right size cuff, but all of the layers, you know? All the points that we want people to understand and speak to. Human rights and healing, wellbeing, care and healing, are resources that are both collective and deeply personal. You can’t treat somebody and not treat them as a person. You can’t treat just a physical being. You have to treat them where they are and give them what they need in a more full way, more encompassing way. VirginiaWhat you’re saying takes us back to the fourth principle: Health is a sociopolitical construct that reflects values of society. So much of what’s going wrong here is the way we are currently defining health. I would love if you all could talk a little more about the current definition of health and how that needs to change. AniOur current ideas of health in our mainstream society have really influenced our current health care system, which would include the research and the professional organizations that create recommendations that influence healthcare practice—all of those things together, are the medical industrial complex. And the ideas about health that come out of these systems are highly individualistic. There’s a belief that you either create good health for yourself, or you create poor health for yourself. On the other side of that coin, you have the solutions to your health conditions in your own hands, since it’s an individualistic pursuit to heal yourself as well, which is healthist. That term healthism, the definition of it is that we create health as something that is completely an individualistic pursuit. And this is appealing, right? It is appealing to think that we can prevent healthcare issues. That we can control our fate as human beings and that we can control adverse events that are happening in our lives. It is not fun to think that you might be going down a health condition path that doesn’t have a resolution or solution. Unfortunately, the reality of a lot of healthcare conditions, especially in today’s world where we have cured a lot of the more acute stuff, or we have good solutions for, that is that we end up with chronic disease. That’s the thing that happens when a society gets to experience aging. So on one hand, it’s a really good thing as a society that we have gotten to that point in medicine. And on the other hand, it can be really frustrating to live decades of your life with a chronic illness, pain, or condition. For us, this principle was important to name so that we can continue to push back on those individualistic notions of health and well being. But you can see in our other principle, we also name that wellbeing, care, and healing are deeply personal. Each individual comes with our own experiences, culture, values, belief systems that influence what it means to us to pursue wellbeing care, healing or health.VirginiaI mean, I was just thinking about how many different health things in my life I have assumed that I could personally solve. Like, I can figure out the cause of my migraines. I can figure out what to do about my knee pain. That’s just where we’re trained to go. It’s a really radical mindset shift.AniIt takes a lot of practice to make that mindset shift and to also realize that that mindset shift does not mean that we’re throwing out all of medical science’s accomplishments over the many, many decades. It doesn’t mean that we think antibiotics don’t serve an important purpose.VirginiaWe love vaccines, we love medicine! But what a difference it would be if rather than thinking, “I have to go on a personal odyssey to solve this and if I can’t keep up with my exercise or my eating it’s my failing,” if instead, we could say “This is happening to me because I’m part of this larger society that’s not supporting individual care.” If you could recognize the system in play. Again, I think it’s quite liberating because you realize it’s on on me that we all deserve something different and better here. AngelIt’s more tools in our arsenal to be able to manage all of this that we might not have had before. More language, more things, more ways that help us ask the questions that we need to ask, so that we can get the care that we need. VirginiaOkay, I know this question will come up for listeners: Eating well and joyful movement are no longer in the framework as core principles. How should we think about those concepts as individuals, but also as a larger system?AniWhat we heard from the people who are most harmed by medical anti-fat bias was, “Hey, these ideas about eating and movement were some of what helped me on my journey to experience wellbeing for myself.” And there was worry and consternation about whether or not these would still be embraced by ASDAH and Health at Every Size.So it was important to make sure that there was a space for these things in the greater scheme of what it means to either offer Health at Every Size care or pursue Health at Every Size wellbeing for yourself. So in our framework, we have a section called “tools that support wellbeing and healing without contributing to oppression.” And under that aspect of the framework is where we see eating for wellbeing and life-enhancing movement to have a home.VirginiaSo it says: “Relearning tools coopted by the weight loss industry like nutrition and physical activity, as well as learning the tools to help our patients reframe their relationship with food and movement in alignment with their values.” It’s putting them in their rightful place. They were the whole story before. AniI really liked that we call them tools now, right? You don’t pick up a hammer for every job that you need to get done. But sometimes the hammer is useful. So that, to me, is what eating and movement are. Sometimes, for some people, in some circumstances, these are useful. But not always, not universal.AngelI think the core of it is autonomy, too. Like I have control to do what I want to do, when I want to do it, how I want to do it, as I deem necessary.VirginiaWhen you talk about autonomy, when you talk about tools: Is there sometimes a place for intentional weight loss for folks who decide that’s the right answer for them? How do you think about that?AniWe are here for all fat people to access care, and that includes people who pursue intentional weight loss.If we get into the more nuanced part of that conversation, which is, is there a role for a Health at Every Size health care provider to support weight loss pursuits? I would say that there is room for a lot of different philosophies and approaches under that question. The thing that there is not room for is pushing weight loss, uplifting weight loss as the solution, or using weight loss or the BMI as a gate to access other forms of care. Those things I think I can categorically say there is not room for. I’m trying to think of a nuance there. Like, weight does matter in certain things, right? We need to prepare appropriate starting dosages for anesthesia. Weight influences how you might get care, but it should not decide whether you get care. That said, with the rise of Wegovy and other weight loss drugs, as well as the ongoing offering of bariatric surgeries, that is where I think that our future trainings are going to help providers come to grips with what they personally feel is their ethical path to helping patients in the future.I think that because our current system is so problematic, there’s not an easy answer to this. We know that many people are trying to pursue a surgery that they consider elective, but what exactly is an elective surgery? And when it’s elective like that, they can put a lot more gates up, and oftentimes they put a BMI restriction up. So what happens if you have a transgender patient who is five pounds from the cut-off that would get them access to gender affirming surgery, and they are currently in a body that creates such profound mental health issues? You have to balance those things on an individual basis. This is where we can lean back onto our tools. We have informed consent. So we’re going to tell that patient what can they expect with the various options that exist for weight loss. We’re going to be real with them that you might lose weight and you might gain it right back. But that might serve that client’s purpose perfectly, to get them care in their insurance network. So I don’t think that there is a clearcut answer to that question. I think that for some providers, their ethical alignment might have to be that they refer that patient somewhere else for weight loss services. But I think that there’s room for a Health at Every Size professional to prescribe a GLP-1 or assist with a lifestyle—big air quotes around all these terms—intervention.VirginiaThat is helping me think through some some sticking points I’ve been having in my own brain. Angel, anything you want to add to that? AngelNo, I’ll totally concur. It’s so subjective. And to have a blanket answer just doesn’t serve anybody. VirginiaAnd it’s a mistake that some Health at Every Size folks made in the past, right? Was to be too never, never, never weight loss, to the point of ignoring these nuanced situations.AngelWell, it’s a problem too, in the community. With regard to activism, I’ve seen it happen where a person wasn’t even trying to pursue weight loss, lost weight, and was simply kicked out or canceled, so to speak, because their body changed. And I’ve been called out for even saying that fat people should be able to move and enjoy the benefits of movement. Because we’re so programmed, even the people that are in the work are so programmed to see it as such a bad thing that your body changes—it can change in any way. But can you be open to what those changes mean? And understanding how they happen at a high level instead of deciding what it is based upon the information that we’ve been programmed to believe. VirginiaIt always confuses me how that isn’t so clearly just another form of policing of fat people’s bodies to get really worked up about those changes.AngelYep. It’s changing though. I see that it’s very slowly shifting. And I’m grateful that ASDAH is in the mix. I think we really are on the forefront, and trailblazing.VirginiaI know the framework is really designed as a roadmap for healthcare providers. But of course, a lot of us don’t live anywhere near a Health at Every Size doctor. How can we use elements of this when we’re advocating for ourselves in medical settings?AngelAt ASDAH what we’ve been kind of grappling with over the last year and a half or so is streamlining our focus to who are we actually serving. I think what we’ve kind of come down to, what we’ve drilled down to, is the idea that we want to use this framework to support the people who serve the people that are the most oppressed and marginalized in the medical industrial complex. So, while we’re thinking about ways that we can create tools for both the health professionals that we serve, specifically and that also for the community that is served by these health professionals. But our main focus is, with this framework especially, actually having something that they can use when they think about how they support their patients or clients or whomever it may be. I will honestly say that as much as I’m grateful for the revision of the principles, the framework is the most exciting part. The new framework is really exciting to me just because I haven’t seen anything like it ever. I think that is going to be a very important part of the work we do going forward, that that medical professionals can actually take and create treatment plans using. That’s what I hope that we are able to do in the future. What about you Ani?AniI do think that one of the things that the framework can lend itself to is being used as a way to get ideas and language that a patient might not have had before. The reality is that there are a lot of healthcare professionals that have never even heard of Health at Every Size, but they might be semi or even fully aligned with what we stand for. We do hope to create a very robust choice of Health at Every Size aligned providers. But if if someone is only searching for Health at Every Size providers, they might come up empty, especially if they are in the Midwest states and rural areas, right? We know that there are huge gaps. There are certain states that are not represented at all on our listing at. But this framework could give someone some ways to develop questions to maybe find someone who is a little bit more closely aligned to the kind of care they want to receive. I think that people would actually maybe be pleasantly surprised to find the number—especially the new incoming doctors, they’re coming in with different lenses to this work. Even if they have not specifically thought about weight, size, and health or heard of Health at Every Size, they come with that practice of acceptance and inclusiveness and they see things just differently. So that kind of doctor, when they’re approached by a patient who says, look, weight loss is off the table for me, they might get absolutely no pushback and they might get fantastic care, even if that doctor has never heard of Health at Every Size. So, hopefully that framework can give somebody some guiding questions to find a provider that’s aligned for them. Or even to be able to parse what they do get from their doctor. Maybe coming out of a doctor’s appointment, they might be able to take a look at that list and go the way the doctor approached this isn’t aligned here or here. As individuals, it’s really important for us to be able to throw out what is not useful to us because the world is not going to ever completely align with your individual beliefs or needs. Even amongst Health at Every Size providers, you’re going to have different levels of of approaches to things. So I think that’s another important way that somebody could use the framework is to just say, I’m going to let this piece of it go and I’ll take what’s useful for me and move forward.VirginiaI love that because so often you come out of those appointments feeling like you had a rug pulled out from under you, right? The doctor was so certain that this thing needs to happen or this is the way it needs to be. To have this, to use this framework as a check in for yourself of wait a second, okay. They said I have to cut out whatever carbs, but let me filter that advice through this framework and see where I land with that. That’s super, super useful. ButterAngelThere are a lot of cool things that are happening right now in my life. But the one thing that gives me joy every day is my partner makes me a cup of this tea that is chai, lemon ginger, and peppermint. Yes, all three of those tea bags together in one thing. And I don’t know what he does to it, but it starts my day off so wonderfully. I love it so much. When I get off of this podcast, I’m going to have my tea for the day because I haven’t had it this morning. Every morning I just am so grateful for the way that tea just makes me feel.VirginiaThat’s so great. Ani, what about you?AniWell, anybody who’s involved with ASDAH knows that I’m our resident reader. I’m always one with the books and the book recommendations. And I’ve been getting into fantasy lately. I read my first Brandon Sanderson, which, if you’re a fantasy fan, don’t come for me. I just read Tress, which is about a girl with really, really long hair. It’s a flipped fairy tale, so her love gets kidnapped by a witch and she goes off in pursuit, sailing like a pirate to go find him and rescue him and just has a ton of adventures along the way. It was written so beautifully, so creatively. Just a little, a little feminist fantasy fairy tale. So I highly recommend Tress.VirginiaI don’t know Brandon Sanderson at all, so I’m not coming for you. And I think that sounds absolutely delightful. My butter is carrot cake, which I have realized is my favorite cake. And this is surprising because I’m a hardcore chocolate person when it comes to desserts and sweet things. Like, I don’t have time for your like sour gummies. That’s just not my jam. But my mom made me the most beautiful carrot cake for my birthday a few weeks ago. And the great thing about carrot cake is when you have leftovers, it’s also like an excellent breakfast cake an excellent snack. It’s just a great every time of day cake. It was so good, so I’m going to shout out carrot cake. AngelCarrot cake is life.  Let me tell you about carrot cake real quick. My husband’s mom, she passed in 2019. She made the best carrot cake. Her cake was so good that they were asking for the recipe at her funeral. They were like nobody has it? I mean, that is a problem. We still haven’t found it. But that’s how good at cooking she was in her life. My husband ate it all his life. And we’ve still not found a carrot cake that tastes like hers.VirginiaI’m very stressed out about this for you now! AngelYou’ll have to send me one of your mom’s. VirginiaMy mom uses The Silver Palate Cookbook recipe. She swears by it. So I have it. But I hope you find her recipe though.Well, thank you both so much. I’m so glad to have gotten to spend this hour with you both. And I really am just profoundly grateful for the work you’re doing. I think ASDAH is such an important piece of the larger fat liberation movement. Thank you so much. We all benefit.AniWe’re on all the social medias: Instagram, X, Youtube, Facebook, LinkedIn. If you want to become a member, you get a bunch of member benefits. But if the benefits are not suited for you, which they’re not for everybody, please consider becoming a monthly donor. This is how we make our work happen. So we would love to have you as either of those or just as a community follower.VirginiaBurnt Toast is a monthly donor and proud to be one. So I encourage everyone in the community to think about joining us in that. it’s really great work. Thank you!---The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies. The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast!I’m Virginia Sole-Smith. Today I’m chatting with Angel Austin and Ani Janzen from the Association for Size Diversity and Health.ASDAH’s purpose is to create the conditions for people of all sizes, particularly those most impacted by systemic anti-fat bias, to have equitable and barrier free access to the care and healthcare resources we need to support our well-being. ASDAH educates health care providers about medical anti-fat bias and advocates for health care that aligns with the Health at Every Size approach. You’re probably familiar with the term Health at Every Size or HAES. Angel and Ani join me today to talk about how HAES has evolved over the years and what it has gotten wrong—and what their new framework of care for Health at Every Size looks like. If you have struggled with questions about Health at Every Size—and about weight and health in general—I think you will learn a lot from this episode.With the help of paid subscribers, Burnt Toast supports ASDAH with monthly donations, and both Ani and Angel asked me to donate their honorariums as podcast guests today to ASDAH as well. But if you find this conversation valuable, we would love for you to support ASDAH directly. Donations help them to continue to develop Health at Every Size curriculums for higher education institutions, and medical schools, and to build out their HAES provider database, so we can all find weight inclusive health care providers near us.Support weight-inclusive healthcare!PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)Episode 148 TranscriptAngelI’m Angel Austin and I am the advocacy and community leader for ASDAH. I started out on the board, and eventually ended up where I am today as advocacy and community leader.I just really love working with the organization because it’s in such alignment with my life, and my purpose. I also run Sacred Space for Fat Bodies, an organization I created just because I needed self-care experiences that weren’t accessible to me in the world, because I’m an infinifat person. It was in the heart of the pandemic, though, so I had to take a hard pivot and start providing that space online. It was through doing that that I learned more about ASDAH and came to be involved with that work.AniAnd I’m Ani Janzen. I’m the ASDAH operations and projects leader. I have been doing fat activism and Health at Every Size advocacy work for about ten years. And I actually started it with my own organization locally in the Twin Cities of Minnesota, the Radical Health Alliance. My very first foray into activism was community organizing and creating what we call the Twin Cities Fat Community, which is now over 1,000 people strong and has been going for like seven or eight years. I started with ASDAH back in 2018, on the board of directors, and have participated in much of the transformation that you’ve seen.For those of you who have followed along with ASDAH’s journey, we used to be a completely volunteer led organization. That factor in addition to other factors created an atmosphere where those with lots of privilege ended up being the decision makers and leaders of the org, because who has time and energy to volunteer their labor? It tends to be focused on the more privileged end of the spectrum. There was a moment in ASDAH’s history where there were almost no fat people on the board. That just really struck me as an issue, as a fat person. I had never really imagined myself in that kind of role before, but I had to put myself out there. I wanted to see what could happen. I feel very privileged to have gotten to work alongside the folks that have really put Black, superfat and other BIPOC and multiply marginalized folks at the forefront of our organization. VirginiaWe are here to talk about the new Health at Every Size framework of care which ASDAH released a few months ago. But before we get into where we are now, I do want to back up a little bit and talk about how Health at Every Size originated.I mean, for myself, learning about the initial HAES framework was one of my first steps out of diet culture. HAES is an entry point for lots of folks. But that doesn’t mean it has always been the right entry point, or the best version of itself. AniHealth at Every Size has very long and complicated history. We really trace our lineage back to the 1960s and 70s for what specifically became the the ideas of Health at Every Size. It’s really important to remember that there have always been counter narratives to what it means to be healthy, what it means to be fat, and beauty ideals. And a huge portion of these ideas existed before they became codified into Health at Every Size, particularly in Black, disabled, superfat and infinifat communities. Those conversations were happening probably eons before The Fat Underground kicked off what eventually became what now exists as Health at Every Size. But back to The Fat Underground, they started in the late 60s and 70s. This was a form of activism that came out of all of the civil rights unrest of that era. These activists saw the need to be talking specifically about body size in addition to other oppressions that activism was becoming more organized around during that era. So The Fat Underground talked about a lot of things related to fat and fat activism, but one of the things that they were very critical of was the medical industrial complex, which is what we call it today. At that time, and still today, fat folks were not getting proper treatment, not getting medications, not getting care beyond being told to lose weight. So The Fat Undergroundd pushed back against that and raised awareness about why this was a problem. Then over time, as we get into the late 70s, the 80s, and the 90s, we see a lot of health care professionals start to learn from these folks, start to pick up pieces of this and more organization starts to happen. And eventually, folks start to say, “We need a term for this. We want to name this in some way.” And Health at Every Size is the name that came out of that conversation.Initially, there was no specific organization. ASDAH didn’t exist at that time. We were established in 2003. So there were several versions of what they called the Health at Every Size approach, or Health at Every Size tenets. I think I have a historical account of at least three or four different versions of these through that that time period. But what’s really notable about the 80s and 90s and the early aughts is that the life enhancing movement principle and the eating for wellbeing principle started to become synonymous with Health at Every Size. The other three principles, which were more focused on access and breaking down systemic barriers—those kind of got lost in the mix. I think that was due to a lot of factors, but one of the big ones was that what was publishable, what was easily consumable by the mainstream, was the principles of “eating for wellbeing instead of weight loss control,” and “life enhancing movement instead of weight control.”VirginiaI have to say, I think I’ve been complicit in that, as a journalist covering this. Intuitive eating, joyful movement —those were the stories I could get editors interested in and the other pieces of the conversation for so many reasons felt like a harder sell. Angel, is anything you want to add to this?AngelAs a person coming in new to this, it’s been really interesting to see the shift and even to learn the history. It just kind of blew my mind. I know it’s going to be an ongoing education. I’m excited to see the world learn, but it’s an ongoing education even for myself. VirginiaTalk a little bit about what inspired this. What were the big things you wanted to change when you sat down to re envision the framework?AniWe knew from the get go, that it was problematic to have “eating for wellbeing” and “life-enhancing movment” raised to the level of being called a principle. My personal fat activism journey, I was very lucky that even though Health at Every Size was also one of my early entry points to this work, I very quickly got plugged in to the world of folks like Cat Pausé and Deb Burgard, who were integrating the more radical liberation ideologies into their work. My introduction to Health at Every Size was Lindo Bacon’s book Health at Every Size. That really pushed me to go further and deeper. So I had been thinking about and trying to reconcile the healthism that comes out in the advocacy of Health at Every Size and how I still felt that there was a core to what Health at Every Size—where it came from, and what it stood for—that was still valuable and important. As someone who was going through a health care education to become a dietitian, and then eventually a public health professional, I knew that change needed to happen in these spaces. I felt that Health at Every Size could and should still have a role in that. But I was also hearing and trying to integrate these arguments about isn’t Health at Every Size healthist and a lot of the other critiques about Health at Every Size, which honestly kind of ended up landing on those two principles of eating for wellbeing and life enhancing movement. So one of the things that really guided our work was going all the way back to the basics. What does it mean for this to be a principle? So we literally looked at the definition of what is a principle, and we could no longer stand on the ground that those two were principles. They were not applicable to every single fat person’s pursuit of adequate care and well being. VirginiaCan you say a little more about that? Or Angel, feel free to jump in! What about those concepts are not applicable to every fat person? AngelWe’re talking about eating for wellbeing and joyful movement. It’s problematic because of the discussion around food and how that’s generally applied when it comes to fat people. And then, joyful movement. I think around movement, very honestly, sometimes it’s not joyful. Especially for very fat people, superfat and infinifat people. It’s something that has been problematic and has been used in harmful ways in the past for us. Feel free to add, Ani.AniI think there’s a lot of nuance that has to go into both of those in a very individualistic way. If health is not a moral pursuit, if health is not what makes you a good person, then no one has to pursue eating for wellbeing or life-enhancing movement in any way, shape, or form, whether that’s for weight control or not. If health is not a moral obligation, then does anyone need to pursue any healthy behaviors in order to be worthy of and deserve access to care through the healthcare system or through any, hopefully, future care system that we envision and create in the future? And the answer to that for us—after listening and learning from so many liberationists, specifically not Health at Every Size advocates, but liberationists—was no. People can pursue anything in their life. And no matter what happens, they’re still deserving of care and treatment and wellbeing through through what is currently our healthcare system. We hope to see that obviously change in the future. AngelThey fall too perfectly into some sort of morality, like Ani was saying. Eating for wellbeing—it’s just a slippery slope. So we just wanted to get that removed and the possibility of that situation happening. I can speak for myself, when I talk about eating for wellbeing or joyful movement, it does put me back in the mind-frame of the days that I did use both eating and joyful movement to do severe damage to myself and my body. That’s something that we don’t ever want to support or provide for the community. VirginiaI think that’s such a powerful reframing for folks. And I hope for folks listening, it feels liberating to think “Oh, I don’t have a moral obligation to love moving my body.” You can’t force people to love things or force people to eat in certain ways. You can see so quickly how, even though it felt like it was reframing, that was a response to diet culture. It still has that control element to it.So okay, so those two are off the list of principles. Now talk to us about the new principles? What are we looking at now?AniOur new Health at Every Size principles—we have four now instead of five. And of those four, I think they’re still really reflective of the original spirit of the earlier versions of the principles. But we did want to make sure that like certain things do not get lost in the conversation. So our principles are: Health care is a human right for people of all sizes, including those at the highest end of the spectrum. Care is fully provided only when free from anti-fat bias and offered with people of all sizes in mind. Wellbeing care and healing are resources that are both collective and deeply personal. Health is a sociopolitical construct that reflects the values of society.VirginiaOkay, so healthcare is a human right for people of all sizes. I think we’ve touched on that a little bit in terms of, eating and exercise cannot be things we have to do to earn access to health, right? This feels like the core of a lot of anti-fatness. When I go out into mainstream media outlets and talk about these things one of the most common troll responses is the “this is a drain on our healthcare system” myth. So how are you finding that principle is being received specifically from healthcare providers, who we know have such high levels of anti-fat bias kind of built into the profession? AniI think most healthcare professionals got into their fields because they wanted to help people and it gets lost in the interpretation and the execution of care. Healthcare actually creates the barriers for people to get to get appropriate treatment.VirginiaI’m just thinking of different doctors I’ve interviewed over the years, or who send me long emails after they read my work. There’s this perception of “the non-compliant patient,” which is really hard to get people past. This feels like the core mindset shift that needs to happen. Why is there even an idea of compliance? Why is the healthcare system something we comply with, we have to be obedient to? It is such a such a wildly negative framing.AniAnd what counts as compliant or not compliant is so incredibly biased based on mainstream ideas of what is acceptable behavior. So you’ll notice no doctor is mad at the patient who comes in after a car accident, right? No doctor is saying you all should stop driving cars, even though accidents and injuries are one of our biggest causes of death. We’re not shaming them because they got into a car. We’re not denying them care or surgeries because they were in a car accident. So when we start to unpack that a little bit, we start to very quickly see the double standard. We consider athletes to be so healthy, but a lot of what they engage in is really dangerous activities that put their ACLs at risk, their elbows at risk, their shoulders at risk. For football, head injuries. Some people have spoken out about some of these things, especially the head injury risks to kids. But by and large as a society, we have just accepted sports as a totally good and appropriate behavior. And I’m not saying that we shouldn’t accept these things as just normal parts of our society, because they are. But when you start to realize that living life is a risk and no one is asking people to stop doing those other things, it becomes kind of absurd that we would ever consider denying care to someone. Even if we could prove that they control their body size—which is a whole other conversation—but even if that were the case, why would we deny someone care because they have undertaken things that might not be 100 percent healthy?AngelI was just thinking about some of the things that are happening in the world right now in our community. One of those is something that we covered recently, in one of our events, was the Obesity Bill of Rights. And I was just thinking about the long list of people that have come in to support that and how I would just love to have a moment to share our principles or to think of ways to get this in front of them. Because at its heart, I get what they’re doing. Classifying quote, unquote, obesity as a disease—I get it. But there’s still so much bias steeped in that work and it’s so insidious. It’s frustrating because it’s still about, “I’m fat, I’m broken, I’m wrong, fix me.” And what our principles say is that no matter who you are, you’re a human being, you exist, you deserve care. I’ve had situations in my own life where I’ve been treated horribly, obviously. Imagine having an ambulance called for me because I had whatever happen, and they were like, “Well, we can’t help her because she’s too fat.” Or we can’t put her in the ambulance because there’s no way we can, you know? I’ve had to undergo some wild stuff to get into an ambulance in my body. But they got me in an ambulance and this type of thing happens a lot in ways that are so harmful to us, as individuals.I’m just so glad that our principles are in the world and that we can continue to figure out ways to express the concept of healthcare is a human right, for any human no matter who they are, whether they are a football player that’s in perfect health or a fat person who can’t get out of the house or whatever. No matter who you are, no matter where you exist on that spectrum, you deserve to be cared for. And to get the care, you need, not just to be accommodated, but to be cared for now, in a way that is affirming to you. And it’s just real tricky. It’s nuanced. But I’m just really glad it exists in the world.VirginiaThat distinction you’re making of not just be accommodated, but to be cared for—that feels so crucial. I mean, it’s so obviously not health-promoting if someone can’t get in an ambulance. Clearly, access to healthcare is being blocked in that situation. It’s enraging. So I really appreciate you sharing that and emphasizing that distinction, because I think that’s what I also encounter when I’m talking to medical professionals either personally or in my work as a journalist. They’re kind of like, “well, if we have to get out the bigger blood pressure cuffs we will…” as opposed to, “we are thinking about how to build healthcare to welcome all people.” That’s such a different framing. AngelWe talk about this a lot in disability activism as well. I saw a video of this gentleman who was in a wheelchair and essentially, he was calling out folks who had developed a conference he attended. He’s like, “I thank you for the ramp. I really appreciate that you allowed me to get into the building. But then what happens once I get here? How am I made to feel once I get inside the building?”I think that is at the heart of what we’re moving toward with the revision of these principle. It’s not just let’s get you in, get you through the doors. It’s how do we treat you in a compassionate way? And give you all that you need as a human and meet your needs once you get through the door? VirginiaAnd recognize that you are the expert of your own body. That you are not just a problem to be solved, but a person who knows what they need and needs to be listened to, as an equal partner in the health conversation. AngelExactly, exactly. That I can tell you what I need and that what I tell you has value. And I’m not to be dismissed, you know? When a person tells you what they need, we need medical professionals to hear and to not just kind of blow us off. And I just think that that’s a huge part of what it is that we’re trying to do. It’s not just have the right size cuff, but all of the layers, you know? All the points that we want people to understand and speak to. Human rights and healing, wellbeing, care and healing, are resources that are both collective and deeply personal. You can’t treat somebody and not treat them as a person. You can’t treat just a physical being. You have to treat them where they are and give them what they need in a more full way, more encompassing way. VirginiaWhat you’re saying takes us back to the fourth principle: Health is a sociopolitical construct that reflects values of society. So much of what’s going wrong here is the way we are currently defining health. I would love if you all could talk a little more about the current definition of health and how that needs to change. AniOur current ideas of health in our mainstream society have really influenced our current health care system, which would include the research and the professional organizations that create recommendations that influence healthcare practice—all of those things together, are the medical industrial complex. And the ideas about health that come out of these systems are highly individualistic. There’s a belief that you either create good health for yourself, or you create poor health for yourself. On the other side of that coin, you have the solutions to your health conditions in your own hands, since it’s an individualistic pursuit to heal yourself as well, which is healthist. That term healthism, the definition of it is that we create health as something that is completely an individualistic pursuit. And this is appealing, right? It is appealing to think that we can prevent healthcare issues. That we can control our fate as human beings and that we can control adverse events that are happening in our lives. It is not fun to think that you might be going down a health condition path that doesn’t have a resolution or solution. Unfortunately, the reality of a lot of healthcare conditions, especially in today’s world where we have cured a lot of the more acute stuff, or we have good solutions for, that is that we end up with chronic disease. That’s the thing that happens when a society gets to experience aging. So on one hand, it’s a really good thing as a society that we have gotten to that point in medicine. And on the other hand, it can be really frustrating to live decades of your life with a chronic illness, pain, or condition. For us, this principle was important to name so that we can continue to push back on those individualistic notions of health and well being. But you can see in our other principle, we also name that wellbeing, care, and healing are deeply personal. Each individual comes with our own experiences, culture, values, belief systems that influence what it means to us to pursue wellbeing care, healing or health.VirginiaI mean, I was just thinking about how many different health things in my life I have assumed that I could personally solve. Like, I can figure out the cause of my migraines. I can figure out what to do about my knee pain. That’s just where we’re trained to go. It’s a really radical mindset shift.AniIt takes a lot of practice to make that mindset shift and to also realize that that mindset shift does not mean that we’re throwing out all of medical science’s accomplishments over the many, many decades. It doesn’t mean that we think antibiotics don’t serve an important purpose.VirginiaWe love vaccines, we love medicine! But what a difference it would be if rather than thinking, “I have to go on a personal odyssey to solve this and if I can’t keep up with my exercise or my eating it’s my failing,” if instead, we could say “This is happening to me because I’m part of this larger society that’s not supporting individual care.” If you could recognize the system in play. Again, I think it’s quite liberating because you realize it’s on on me that we all deserve something different and better here. AngelIt’s more tools in our arsenal to be able to manage all of this that we might not have had before. More language, more things, more ways that help us ask the questions that we need to ask, so that we can get the care that we need. VirginiaOkay, I know this question will come up for listeners: Eating well and joyful movement are no longer in the framework as core principles. How should we think about those concepts as individuals, but also as a larger system?AniWhat we heard from the people who are most harmed by medical anti-fat bias was, “Hey, these ideas about eating and movement were some of what helped me on my journey to experience wellbeing for myself.” And there was worry and consternation about whether or not these would still be embraced by ASDAH and Health at Every Size.So it was important to make sure that there was a space for these things in the greater scheme of what it means to either offer Health at Every Size care or pursue Health at Every Size wellbeing for yourself. So in our framework, we have a section called “tools that support wellbeing and healing without contributing to oppression.” And under that aspect of the framework is where we see eating for wellbeing and life-enhancing movement to have a home.VirginiaSo it says: “Relearning tools coopted by the weight loss industry like nutrition and physical activity, as well as learning the tools to help our patients reframe their relationship with food and movement in alignment with their values.” It’s putting them in their rightful place. They were the whole story before. AniI really liked that we call them tools now, right? You don’t pick up a hammer for every job that you need to get done. But sometimes the hammer is useful. So that, to me, is what eating and movement are. Sometimes, for some people, in some circumstances, these are useful. But not always, not universal.AngelI think the core of it is autonomy, too. Like I have control to do what I want to do, when I want to do it, how I want to do it, as I deem necessary.VirginiaWhen you talk about autonomy, when you talk about tools: Is there sometimes a place for intentional weight loss for folks who decide that’s the right answer for them? How do you think about that?AniWe are here for all fat people to access care, and that includes people who pursue intentional weight loss.If we get into the more nuanced part of that conversation, which is, is there a role for a Health at Every Size health care provider to support weight loss pursuits? I would say that there is room for a lot of different philosophies and approaches under that question. The thing that there is not room for is pushing weight loss, uplifting weight loss as the solution, or using weight loss or the BMI as a gate to access other forms of care. Those things I think I can categorically say there is not room for. I’m trying to think of a nuance there. Like, weight does matter in certain things, right? We need to prepare appropriate starting dosages for anesthesia. Weight influences how you might get care, but it should not decide whether you get care. That said, with the rise of Wegovy and other weight loss drugs, as well as the ongoing offering of bariatric surgeries, that is where I think that our future trainings are going to help providers come to grips with what they personally feel is their ethical path to helping patients in the future.I think that because our current system is so problematic, there’s not an easy answer to this. We know that many people are trying to pursue a surgery that they consider elective, but what exactly is an elective surgery? And when it’s elective like that, they can put a lot more gates up, and oftentimes they put a BMI restriction up. So what happens if you have a transgender patient who is five pounds from the cut-off that would get them access to gender affirming surgery, and they are currently in a body that creates such profound mental health issues? You have to balance those things on an individual basis. This is where we can lean back onto our tools. We have informed consent. So we’re going to tell that patient what can they expect with the various options that exist for weight loss. We’re going to be real with them that you might lose weight and you might gain it right back. But that might serve that client’s purpose perfectly, to get them care in their insurance network. So I don’t think that there is a clearcut answer to that question. I think that for some providers, their ethical alignment might have to be that they refer that patient somewhere else for weight loss services. But I think that there’s room for a Health at Every Size professional to prescribe a GLP-1 or assist with a lifestyle—big air quotes around all these terms—intervention.VirginiaThat is helping me think through some some sticking points I’ve been having in my own brain. Angel, anything you want to add to that? AngelNo, I’ll totally concur. It’s so subjective. And to have a blanket answer just doesn’t serve anybody. VirginiaAnd it’s a mistake that some Health at Every Size folks made in the past, right? Was to be too never, never, never weight loss, to the point of ignoring these nuanced situations.AngelWell, it’s a problem too, in the community. With regard to activism, I’ve seen it happen where a person wasn’t even trying to pursue weight loss, lost weight, and was simply kicked out or canceled, so to speak, because their body changed. And I’ve been called out for even saying that fat people should be able to move and enjoy the benefits of movement. Because we’re so programmed, even the people that are in the work are so programmed to see it as such a bad thing that your body changes—it can change in any way. But can you be open to what those changes mean? And understanding how they happen at a high level instead of deciding what it is based upon the information that we’ve been programmed to believe. VirginiaIt always confuses me how that isn’t so clearly just another form of policing of fat people’s bodies to get really worked up about those changes.AngelYep. It’s changing though. I see that it’s very slowly shifting. And I’m grateful that ASDAH is in the mix. I think we really are on the forefront, and trailblazing.VirginiaI know the framework is really designed as a roadmap for healthcare providers. But of course, a lot of us don’t live anywhere near a Health at Every Size doctor. How can we use elements of this when we’re advocating for ourselves in medical settings?AngelAt ASDAH what we’ve been kind of grappling with over the last year and a half or so is streamlining our focus to who are we actually serving. I think what we’ve kind of come down to, what we’ve drilled down to, is the idea that we want to use this framework to support the people who serve the people that are the most oppressed and marginalized in the medical industrial complex. So, while we’re thinking about ways that we can create tools for both the health professionals that we serve, specifically and that also for the community that is served by these health professionals. But our main focus is, with this framework especially, actually having something that they can use when they think about how they support their patients or clients or whomever it may be. I will honestly say that as much as I’m grateful for the revision of the principles, the framework is the most exciting part. The new framework is really exciting to me just because I haven’t seen anything like it ever. I think that is going to be a very important part of the work we do going forward, that that medical professionals can actually take and create treatment plans using. That’s what I hope that we are able to do in the future. What about you Ani?AniI do think that one of the things that the framework can lend itself to is being used as a way to get ideas and language that a patient might not have had before. The reality is that there are a lot of healthcare professionals that have never even heard of Health at Every Size, but they might be semi or even fully aligned with what we stand for. We do hope to create a very robust choice of Health at Every Size aligned providers. But if if someone is only searching for Health at Every Size providers, they might come up empty, especially if they are in the Midwest states and rural areas, right? We know that there are huge gaps. There are certain states that are not represented at all on our listing at. But this framework could give someone some ways to develop questions to maybe find someone who is a little bit more closely aligned to the kind of care they want to receive. I think that people would actually maybe be pleasantly surprised to find the number—especially the new incoming doctors, they’re coming in with different lenses to this work. Even if they have not specifically thought about weight, size, and health or heard of Health at Every Size, they come with that practice of acceptance and inclusiveness and they see things just differently. So that kind of doctor, when they’re approached by a patient who says, look, weight loss is off the table for me, they might get absolutely no pushback and they might get fantastic care, even if that doctor has never heard of Health at Every Size. So, hopefully that framework can give somebody some guiding questions to find a provider that’s aligned for them. Or even to be able to parse what they do get from their doctor. Maybe coming out of a doctor’s appointment, they might be able to take a look at that list and go the way the doctor approached this isn’t aligned here or here. As individuals, it’s really important for us to be able to throw out what is not useful to us because the world is not going to ever completely align with your individual beliefs or needs. Even amongst Health at Every Size providers, you’re going to have different levels of of approaches to things. So I think that’s another important way that somebody could use the framework is to just say, I’m going to let this piece of it go and I’ll take what’s useful for me and move forward.VirginiaI love that because so often you come out of those appointments feeling like you had a rug pulled out from under you, right? The doctor was so certain that this thing needs to happen or this is the way it needs to be. To have this, to use this framework as a check in for yourself of wait a second, okay. They said I have to cut out whatever carbs, but let me filter that advice through this framework and see where I land with that. That’s super, super useful. ButterAngelThere are a lot of cool things that are happening right now in my life. But the one thing that gives me joy every day is my partner makes me a cup of this tea that is chai, lemon ginger, and peppermint. Yes, all three of those tea bags together in one thing. And I don’t know what he does to it, but it starts my day off so wonderfully. I love it so much. When I get off of this podcast, I’m going to have my tea for the day because I haven’t had it this morning. Every morning I just am so grateful for the way that tea just makes me feel.VirginiaThat’s so great. Ani, what about you?AniWell, anybody who’s involved with ASDAH knows that I’m our resident reader. I’m always one with the books and the book recommendations. And I’ve been getting into fantasy lately. I read my first Brandon Sanderson, which, if you’re a fantasy fan, don’t come for me. I just read Tress, which is about a girl with really, really long hair. It’s a flipped fairy tale, so her love gets kidnapped by a witch and she goes off in pursuit, sailing like a pirate to go find him and rescue him and just has a ton of adventures along the way. It was written so beautifully, so creatively. Just a little, a little feminist fantasy fairy tale. So I highly recommend Tress.VirginiaI don’t know Brandon Sanderson at all, so I’m not coming for you. And I think that sounds absolutely delightful. My butter is carrot cake, which I have realized is my favorite cake. And this is surprising because I’m a hardcore chocolate person when it comes to desserts and sweet things. Like, I don’t have time for your like sour gummies. That’s just not my jam. But my mom made me the most beautiful carrot cake for my birthday a few weeks ago. And the great thing about carrot cake is when you have leftovers, it’s also like an excellent breakfast cake an excellent snack. It’s just a great every time of day cake. It was so good, so I’m going to shout out carrot cake. AngelCarrot cake is life.  Let me tell you about carrot cake real quick. My husband’s mom, she passed in 2019. She made the best carrot cake. Her cake was so good that they were asking for the recipe at her funeral. They were like nobody has it? I mean, that is a problem. We still haven’t found it. But that’s how good at cooking she was in her life. My husband ate it all his life. And we’ve still not found a carrot cake that tastes like hers.VirginiaI’m very stressed out about this for you now! AngelYou’ll have to send me one of your mom’s. VirginiaMy mom uses The Silver Palate Cookbook recipe. She swears by it. So I have it. But I hope you find her recipe though.Well, thank you both so much. I’m so glad to have gotten to spend this hour with you both. And I really am just profoundly grateful for the work you’re doing. I think ASDAH is such an important piece of the larger fat liberation movement. Thank you so much. We all benefit.AniWe’re on all the social medias: Instagram, X, Youtube, Facebook, LinkedIn. If you want to become a member, you get a bunch of member benefits. But if the benefits are not suited for you, which they’re not for everybody, please consider becoming a monthly donor. This is how we make our work happen. So we would love to have you as either of those or just as a community follower.VirginiaBurnt Toast is a monthly donor and proud to be one. So I encourage everyone in the community to think about joining us in that. it’s really great work. Thank you!---The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies. The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <title>[PREVIEW] Did Virginia Get Divorced Over Butter?</title>
      <description><![CDATA[<h3><strong>Welcome to Indulgence Gospel After Dark!</strong></h3><p><strong>🧈🧈🧈It’s time for your June Extra Butter! Today we are giving you a behind-the-scenes look at how we make Burnt Toast. And yes, finally addressing some of the butter-related Internet rumors about Virginia’s personal life. 🧈🧈🧈</strong></p><p><strong>To listen to the full episode and read the full transcript, you’ll need to join</strong><u><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank"> Extra Butter</a></strong></u><strong>, our premium subscription tier. </strong></p><p><strong> Extra Butter ensures that the Burnt Toast community can always stay an ad- and sponsor-free space</strong>—which is crucial for body liberation journalism. <u><a href="https://patreon.com/virginiasolesmith/join" target="_blank">Join us here!</a></u></p><p><strong>(Questions? Glitches? Email me all the details)</strong></p><h3><strong>Extra Butter Episode 4 Transcript</strong></h3><p><strong>Corinne</strong></p><p>Today is a really special episode of Extra Butter because we are celebrating three years of Burnt Toast. Virginia, can you believe it has been three years?</p><p><strong>Virginia</strong></p><p>It feels like it’s been forever and also no, not at all. It’s wild.</p><p><strong>Corinne</strong></p><p>How are you celebrating?</p><p><strong>Virginia</strong></p><p>Probably buy a plant. </p><p><strong>Corinne</strong></p><p>Oh, yeah. I was going to say brownies. Or cake. </p><p><strong>Virginia</strong></p><p>Oh, I should see if my mom wants to make me a butter cake!</p><p><strong>Corinne</strong></p><p>Oh my God. Yes!</p><p><strong>Virginia</strong></p><p>For people that don’t know, my mother is an amazing cake baker, and we have a family tradition where she takes requests to make elaborate cakes for many occasions, including the dumpling cake she just made for my sister’s baby shower. </p><p><strong>Corinne</strong></p><p>It was extremely cute.</p><p><strong>Virginia</strong></p><p>Yeah, so three years is very cool and weird. We have definitely grown in ways I could not have predicted when I decided I was going to turn on paid subscribers. We had 700 people on the list. Now there are over 54,000. <strong>I have to not think about the numbers too much sometimes. It’s a big stage.</strong> </p><p>But it’s it’s exciting! And I’m excited to dish a little today about how we make it happen. So we’re going to talk about how the podcast is made, we’re going to reflect a little bit on where we started, where we’ve come from, the journey of Burnt Toast. <strong>And we’re going to talk a little bit about </strong><strong><a href="https://www.nytimes.com/2024/04/21/well/eat/fat-activist-virginia-sole-smith.html?unlocked_article_code=1.zE0.KV6g.PRo0ulz87bDo&smid=url-share" target="_blank">the recent </a></strong><em><strong><a href="https://www.nytimes.com/2024/04/21/well/eat/fat-activist-virginia-sole-smith.html?unlocked_article_code=1.zE0.KV6g.PRo0ulz87bDo&smid=url-share" target="_blank">New York Times</a></strong></em><strong><a href="https://www.nytimes.com/2024/04/21/well/eat/fat-activist-virginia-sole-smith.html?unlocked_article_code=1.zE0.KV6g.PRo0ulz87bDo&smid=url-share" target="_blank"> profile.</a></strong> </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 13 Jun 2024 09:01:40 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>Welcome to Indulgence Gospel After Dark!</strong></h3><p><strong>🧈🧈🧈It’s time for your June Extra Butter! Today we are giving you a behind-the-scenes look at how we make Burnt Toast. And yes, finally addressing some of the butter-related Internet rumors about Virginia’s personal life. 🧈🧈🧈</strong></p><p><strong>To listen to the full episode and read the full transcript, you’ll need to join</strong><u><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank"> Extra Butter</a></strong></u><strong>, our premium subscription tier. </strong></p><p><strong> Extra Butter ensures that the Burnt Toast community can always stay an ad- and sponsor-free space</strong>—which is crucial for body liberation journalism. <u><a href="https://patreon.com/virginiasolesmith/join" target="_blank">Join us here!</a></u></p><p><strong>(Questions? Glitches? Email me all the details)</strong></p><h3><strong>Extra Butter Episode 4 Transcript</strong></h3><p><strong>Corinne</strong></p><p>Today is a really special episode of Extra Butter because we are celebrating three years of Burnt Toast. Virginia, can you believe it has been three years?</p><p><strong>Virginia</strong></p><p>It feels like it’s been forever and also no, not at all. It’s wild.</p><p><strong>Corinne</strong></p><p>How are you celebrating?</p><p><strong>Virginia</strong></p><p>Probably buy a plant. </p><p><strong>Corinne</strong></p><p>Oh, yeah. I was going to say brownies. Or cake. </p><p><strong>Virginia</strong></p><p>Oh, I should see if my mom wants to make me a butter cake!</p><p><strong>Corinne</strong></p><p>Oh my God. Yes!</p><p><strong>Virginia</strong></p><p>For people that don’t know, my mother is an amazing cake baker, and we have a family tradition where she takes requests to make elaborate cakes for many occasions, including the dumpling cake she just made for my sister’s baby shower. </p><p><strong>Corinne</strong></p><p>It was extremely cute.</p><p><strong>Virginia</strong></p><p>Yeah, so three years is very cool and weird. We have definitely grown in ways I could not have predicted when I decided I was going to turn on paid subscribers. We had 700 people on the list. Now there are over 54,000. <strong>I have to not think about the numbers too much sometimes. It’s a big stage.</strong> </p><p>But it’s it’s exciting! And I’m excited to dish a little today about how we make it happen. So we’re going to talk about how the podcast is made, we’re going to reflect a little bit on where we started, where we’ve come from, the journey of Burnt Toast. <strong>And we’re going to talk a little bit about </strong><strong><a href="https://www.nytimes.com/2024/04/21/well/eat/fat-activist-virginia-sole-smith.html?unlocked_article_code=1.zE0.KV6g.PRo0ulz87bDo&smid=url-share" target="_blank">the recent </a></strong><em><strong><a href="https://www.nytimes.com/2024/04/21/well/eat/fat-activist-virginia-sole-smith.html?unlocked_article_code=1.zE0.KV6g.PRo0ulz87bDo&smid=url-share" target="_blank">New York Times</a></strong></em><strong><a href="https://www.nytimes.com/2024/04/21/well/eat/fat-activist-virginia-sole-smith.html?unlocked_article_code=1.zE0.KV6g.PRo0ulz87bDo&smid=url-share" target="_blank"> profile.</a></strong> </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] Did Virginia Get Divorced Over Butter?</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
      <itunes:image href="https://image.simplecastcdn.com/images/4c95d5/4c95d509-3fa3-4e14-b427-9202404e777e/652a68d9-e2d0-43c2-861c-2946084afb0d/3000x3000/1.jpg?aid=rss_feed"/>
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      <itunes:summary>Welcome to Indulgence Gospel After Dark!🧈🧈🧈It’s time for your June Extra Butter! Today we are giving you a behind-the-scenes look at how we make Burnt Toast. And yes, finally addressing some of the butter-related Internet rumors about Virginia’s personal life. 🧈🧈🧈To listen to the full episode and read the full transcript, you’ll need to join Extra Butter, our premium subscription tier.  Extra Butter ensures that the Burnt Toast community can always stay an ad- and sponsor-free space—which is crucial for body liberation journalism. Join us here!(Questions? Glitches? Email me all the details)Extra Butter Episode 4 TranscriptCorinneToday is a really special episode of Extra Butter because we are celebrating three years of Burnt Toast. Virginia, can you believe it has been three years?VirginiaIt feels like it’s been forever and also no, not at all. It’s wild.CorinneHow are you celebrating?VirginiaProbably buy a plant. CorinneOh, yeah. I was going to say brownies. Or cake. VirginiaOh, I should see if my mom wants to make me a butter cake!CorinneOh my God. Yes!VirginiaFor people that don’t know, my mother is an amazing cake baker, and we have a family tradition where she takes requests to make elaborate cakes for many occasions, including the dumpling cake she just made for my sister’s baby shower. CorinneIt was extremely cute.VirginiaYeah, so three years is very cool and weird. We have definitely grown in ways I could not have predicted when I decided I was going to turn on paid subscribers. We had 700 people on the list. Now there are over 54,000. I have to not think about the numbers too much sometimes. It’s a big stage. But it’s it’s exciting! And I’m excited to dish a little today about how we make it happen. So we’re going to talk about how the podcast is made, we’re going to reflect a little bit on where we started, where we’ve come from, the journey of Burnt Toast. And we’re going to talk a little bit about the recent New York Times profile. </itunes:summary>
      <itunes:subtitle>Welcome to Indulgence Gospel After Dark!🧈🧈🧈It’s time for your June Extra Butter! Today we are giving you a behind-the-scenes look at how we make Burnt Toast. And yes, finally addressing some of the butter-related Internet rumors about Virginia’s personal life. 🧈🧈🧈To listen to the full episode and read the full transcript, you’ll need to join Extra Butter, our premium subscription tier.  Extra Butter ensures that the Burnt Toast community can always stay an ad- and sponsor-free space—which is crucial for body liberation journalism. Join us here!(Questions? Glitches? Email me all the details)Extra Butter Episode 4 TranscriptCorinneToday is a really special episode of Extra Butter because we are celebrating three years of Burnt Toast. Virginia, can you believe it has been three years?VirginiaIt feels like it’s been forever and also no, not at all. It’s wild.CorinneHow are you celebrating?VirginiaProbably buy a plant. CorinneOh, yeah. I was going to say brownies. Or cake. VirginiaOh, I should see if my mom wants to make me a butter cake!CorinneOh my God. Yes!VirginiaFor people that don’t know, my mother is an amazing cake baker, and we have a family tradition where she takes requests to make elaborate cakes for many occasions, including the dumpling cake she just made for my sister’s baby shower. CorinneIt was extremely cute.VirginiaYeah, so three years is very cool and weird. We have definitely grown in ways I could not have predicted when I decided I was going to turn on paid subscribers. We had 700 people on the list. Now there are over 54,000. I have to not think about the numbers too much sometimes. It’s a big stage. But it’s it’s exciting! And I’m excited to dish a little today about how we make it happen. So we’re going to talk about how the podcast is made, we’re going to reflect a little bit on where we started, where we’ve come from, the journey of Burnt Toast. And we’re going to talk a little bit about the recent New York Times profile. </itunes:subtitle>
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      <itunes:episode>148</itunes:episode>
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      <guid isPermaLink="false">substack:post:145294856</guid>
      <title>&quot;A Fancy Prison Run By Skinny, Wealthy, White Women.&quot;</title>
      <description><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><h3><strong>I’m Virginia Sole-Smith. Today I’m chatting with </strong><strong><a href="https://open.substack.com/users/2796885-jenn-romolini?utm_source=mentions" target="_blank">jenn romolini</a></strong><strong>.</strong></h3><p>Jenn is a longtime journalist and magazine editor. She co-hosts the podcast <a href="https://podcasts.apple.com/us/podcast/everything-is-fine/id1491377174" target="_blank">Everything Is Fine</a> with <a href="https://open.substack.com/users/6692554-kim-france?utm_source=mentions" target="_blank">Kim France</a> and writes the Substack <a href="https://open.substack.com/pub/jennromolini" target="_blank">extended scenes</a>. <strong>And Jenn’s new memoir</strong><em><strong><a href="https://www.splitrockbks.com/book/9781668056585" target="_blank">Ambition Monster</a></strong></em><strong>is just out this week! </strong></p><p><em><a href="https://www.splitrockbks.com/book/9781668056585" target="_blank">Ambition Monster</a></em> is a deeply personal memoir about workaholism, the addictive nature of ambition, and the humbling process of picking yourself up when the world lets you down. It’s an anti-girlboss tale for our times. And Jenn writes quite a lot in the book about her years in women’s magazines. So I asked her to come on so we could process some of our trauma together. <strong>We get into the very specific intersection of diet culture, perfectionism, and workaholism that we survived working in women’s media in the early 2000s and 2010s</strong>—which may feel like ancient history but a lot of that stuff is still with us.</p><p><u><em><strong><a href="https://www.splitrockbks.com/book/9781668056585" target="_blank">Ambition Monster</a></strong></em></u><em><strong> </strong></em><strong>is </strong>available in the <u><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a></strong></u><strong>!</strong></p><p><strong>Don’t forget, you can always take 10 percent off that purchase if you also order (or have already ordered!) </strong><u><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em></u><em><strong> </strong></em><strong>from Split Rock Books! (Just use the code FATTALK at checkout.)</strong></p><p>PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on <a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" target="_blank">Apple Podcasts</a>, <a href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" target="_blank">Spotify</a>, <a href="https://email.mg1.substack.com/c/eJxllMmOqzoURb-mMqOETcDxIANIaFMhoQvNBIFpE7rQJJCvv9S9s_cky5a9z9E-srQXicY0b_tl37XDuPndwnHp0vWakGh9mYa0D8tkDyAHdpDZJHsaQYLiTTmEWZ-mdVRW-003xVVJorFsm99ixHJoU-whiegsSRCdsYAQgEAKtlzEYQJ3Ec4I-GcXTUmZNiTdp6-0X9om3VT7Yhy74Yvhv6C0rr8m33UOvocpHsaIPL5JW68C-RW1uXo86mv74Y3CwzpZzkswQIGnK3XRteCgCZefIfeHj5mLH-Gx1cmVi5FuadG4e76sE1VhWZGtofbfEQ6WrQel7HTXbmfft22cWGz7vtO0FnWqEFgizA1uVvKKlRdfV03vZIFLO3H38zlV2ZbCtZfcaNXW7zaJOMMzHrx9M4FR8rOYO_2Zvhl0IKoxhk91_Bh3cbYcKspvYlnJsZwmgFp0X_HEsJmh6XbJaUDRyVXB53w-DTUfhxITUAt1MZOkdybXBC7KlO3wlBlfcZqgo7FwlmBMGjZYjGB-cCLwDiFSjioXN4cPIwXa0zAsHDBHjtZuT43QYGR84lCWj9sh_KRerMnMbKZLthSvd-QmITlow8Xryt1zRAhChMhPxYgSfMTSZdES_MID4uoWXvSsVGRcj4Qx3lKzHST_kCAt7M9C9moAB67F63W4qBMZp-TqBLb7xMXTKppkes7YGzL7BkJyLODBnm3GcWiFRSbObsxJq4pDtlXwlsr0EZFh0MEgXGfR1DPZ7nxqqsfdVNmFkJuODOijSV1YZTpy5GBxXhEhM7xbLHYJGl0qfuvJnYTZiI-zIuy6CxfEeqA8qtAd5kvLX2UKuDxmxJsQYgm8tqiIaxbl-UIF-c1sbJa4AZ_Nqe44cvPTjJl_QvnEHgzZ0Q5FJ-YCX5Mwt_nMoHnZagVFimTEy6SP-kq-s-JZCBf_qctRpsPqQrC1PHrz9ukv3U8GtXD9p1r1bJdxaJbW1ZPancRu2nH-nc_eCmVYt_PB8nRB8Ylas6f6_vEk-RrxdX_6YVS7bdsnD1xTd6VIlWNbujIZteCzaWyPm3IPaQhpQHOApmlm-w2_dxmkY8JxGOM14TH73cVx9R76-mtL_zdym37_Kvu8bMpoaKt0qMuxWMvyv_n81VcOhOtZT005LmHaRHGVJvuxn9LN-I8wf7Mc5mmT9it5kjAa94DbrlxgILcOBv8xYWXIlkUM2rHcZh0gadeu5v_efwC-YpLt" target="_blank">Stitcher</a>, and <a href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a>! And while you’re there, please leave us a rating or review. (We like 5 stars!)</p><p><strong>Jenn</strong></p><p>I’m Jenn Romolini. I’m a longtime writer and editor. I was at one point a Chief Content Officer. I’m former tech executive. <strong>And I had a professional crash in 2018, reassessed my entire life, got myself off the ladder I’d been on, and wrote a book about it called </strong><em><strong><a href="https://www.splitrockbks.com/book/9781668056585" target="_blank">Ambition Monster</a></strong></em><strong>.</strong> And now I am a podcaster and a writer. And that’s me. </p><p><strong>Virginia</strong></p><p>You co-host the <a href="https://podcasts.apple.com/us/podcast/everything-is-fine/id1491377174" target="_blank">Everything Is Fine</a> podcast which is my every Monday morning “walk the dog and listen to Jenn and Kim” hour and I love it so much.</p><p><strong>Jenn</strong></p><p>I love it too. It’s a very fulfilling project. I think it’s fulfilling because that’s all we want. We just want it to be fulfilling, you know? That’s part of reassessing your feelings about work, what actually lights you up. That’s one of the things that lights me up.</p><p><strong>Virginia</strong></p><p>That’s something I’ve thought about a lot as I’ve listened to it over the years, both you and Kim both had these huge careers, you had visibility in lots of different ways. And every week it is the just two of you having so much fun together—like the way you crack each other up. You’re being so generous by inviting all of us into your friendship in this really beautiful way. <strong>This is what we want to be creating now. Fuck the ladder.</strong></p><p><strong>Jenn</strong></p><p>Exactly. And fuck looking for external validation, too. We don’t even really imagine that people are listening to the podcast, we’re doing it for us and then we’re happy that other people have come along. That’s a huge shift. And I think that’s a shift that only could have happened with age and experience.</p><p><strong>Virginia</strong></p><p>So tell us a little bit about <em><a href="https://www.splitrockbks.com/book/9781668056585" target="_blank">Ambition Monster</a></em>. I inhaled this book. I ignored my children. I was cooking dinner and letting things burn to keep reading—it’s that kind of reading experience. </p><p><strong>Jenn</strong></p><p>I’m happy to hear that you devoured it. I didn’t mean for you to burn dinner, but I’m happy to hear that it hit you like that. I want this to go off like a bullet. I want it to be fast because I wanted it to feel like an addiction memoir, and <strong>I wanted it to have the stakes of an addiction memoir and be building in that way, because that’s the way work felt for me. It was very toxic.</strong> I had a relationship with work that was really problematic, that sort of blotted out everything else in my life. And it was starting to ruin my life. It was ruining my relationships, it was ruining my health. It felt like an addiction like any other. So, I intentionally wrote it in that kind of pace that to feel like you feel when you’re in the throes of an addiction.</p><p><strong>Virginia</strong></p><p>It feels that way. You also take us into your whole family history. We’re right there in Philly, in your childhood.</p><p><strong>Jenn</strong></p><p>I didn’t want to have to expose so much of my personal life, but as I started writing about workaholism and ambition, it became very clear to me that I had to tell an origin story. <strong>I had to name the source of never feeling like enough and never feeling good enough, and the connection between childhood trauma and perfectionism</strong>. And just all of the lies we were sold about having it all. The big, fake, fairy tales about men and that you could build this life and then it would somehow be in balance. It was it was an impossible lie. And it was very much sold to us by our mothers who were part of the Women’s Liberation Movement. They were like, “Okay, this is it. Now we just step into it.” And we were really ill prepared for how many ways it could go wrong.</p><p><strong>Virginia</strong></p><p>Well and for how much “having it all” means still doing work on the terms of the patriarchy, and on the terms of these systems of oppression. <strong>It wasn’t about reinventing work. It was about women playing the same game.</strong> Don’t worry, we can do it all.</p><p><strong>Jenn</strong></p><p>We can do it, too. And then also do all the other stuff, we can do it, too. <strong>We can do it just like them and do everything else, too. It was an impossible dream.</strong> And it didn’t hit me until I reached the height, the peak, because you keep raising the bar. You’re like <em>when I just get there, if I just make a little more money, if I just get this title, if I just, if just, if I get married. If I have a kid, this certainly is going to be it.</em> And when I had reached the point that it looked to the outside world like I had it all—like literally <em>Cosmo</em> was writing an article about how to get my life. I was like, this feels awful inside.</p><p><strong>Virginia</strong></p><p>Don’t get this life. </p><p><strong>Jenn</strong></p><p>You don’t want this at all! Get away from it!</p><p><strong>Virginia</strong></p><p>Well, and I think you tell the personal story with so much love. I really felt the love for your parents and for your extended family. I can imagine how complicated it is to write that stuff, but it felt honest and vulnerable and full of love in a way that I really admired.</p><p><strong>Jenn</strong></p><p>I’m glad I worked really hard on writing about my parents because I love them so much. And I understand what happened. I understand what my mother did. You know, they were teenagers when they had me. They were having to survive. I understand what happened. And in some ways, they’re heroes. I wanted them to come across as heroes. I wanted to talk about generational trauma and I wanted to talk about parenting and how parenting is just so hard for anyone but especially for people who had no models and no tools. </p><p><strong>Virginia</strong></p><p>And who are so young. Your mom was so young. Just thrown into it. </p><p><strong>Jenn</strong></p><p>Exactly, just thrown into it. I mess up all the time and I didn’t have a kid until I was 37 and had lived a whole life. I really wanted to be compassionate and empathetic while also not hiding the story because I had hidden it for so long trying to protect them. I’d really taken it on and kept it a secret. It felt very, very liberating to air it out. </p><p><strong>Virginia</strong></p><p>Since you mentioned the <em>Cosmo</em> story, the other piece that you spent a long time on in the book is your experiences in women’s magazines and New York City media more broadly in the early 2000s. And you and I are both survivors of that world.</p><p><strong>Jenn</strong></p><p>What a mess. </p><p><strong>Virginia</strong></p><p>It’s like that meme: <strong>The kids today </strong><strong><a href="https://www.buzzfeed.com/kristenharris1/taylor-swift-lyrics-asylum-memes" target="_blank">would not last an hour in the asylum where they raised us</a></strong>. Jenn, they just wouldn’t.</p><p><strong>Jenn</strong></p><p>No way. I still don’t know if I’m over what happened in that situation. The other thing that the book is about is class, right? It’s a lot about class and Conde Nast was a shock and I spent a lot of time in Conde Nast both as a fact checker and as an editor at <em>Lucky</em> and I was at <em>Allure</em> for a minute and I was at <em>Glamour</em> for a year.</p><p><strong>Virginia</strong></p><p>Oh, I’m sure. </p><p><strong>Jenn</strong></p><p><strong>It was just okay for somebody come up and call you portly.</strong> It was just okay. I was called portly. I was a size 8 or 10, it doesn’t matter. But it was just like—I was called portly. </p><p><strong>Virginia</strong></p><p>Yeah, that word specifically, too.</p><p><strong>Jenn</strong></p><p>Portly. And not to mention the stories I wrote and how the subjects had to be conventionally attractive or they would kill the story. </p><p>I remember fact-checking two stories, one about breast cancer survivors, and one about 9/11 widows. <strong>I remember the editors saying, “can we get more attractive people?” About the 9/11 widows. And then on the breast cancer survival story: “She’s chubs, we’re going to have to cut this one.”</strong></p><p><strong>Virginia</strong></p><p>I have a feeling the listeners are imploding right now. So, just to give some historical context to that, women’s magazines in this time period were very big on these Real Women Stories. They would always be about the serious issues: Breast cancer, date rape, all these pressing issues that were that are actually incredibly important to women’s lives. And they would want to tell them through real women, often as “as told to,” first person essays. And so <strong>the editor or the writer assigned the story would literally have to cast these pieces with the right mix of real women for the top editors to be okay with.</strong> None of the women were ever real because they were so carefully slotted in. </p><p>I can remember age was another big one. <strong>If you wrote for a magazine whose demographic topped out at 26, God forbid you show them a 28 year old.</strong> </p><p><strong>Jenn</strong></p><p>Oh my God.</p><p><strong>Virginia</strong></p><p>They wouldn’t know what to do with it. </p><p><strong>Jenn</strong></p><p>I mean 40 was just like, can you imagine?</p><p><strong>Virginia</strong></p><p>Anyone over 40, forget it. </p><p><strong>Jenn</strong></p><p>It was a nightmare. Unless it was a model and you were making this big deal about it. <strong>I just think about how complicit we were in our own subjugation.</strong> Because this was a time where the tabloids were circling cellulite. Remember? Like, it was just like such a “gotcha!” moment. </p><p><strong>Virginia</strong></p><p>Yes, Jessica Simpson was “fat.”</p><p><strong>Jenn</strong></p><p>Oh, remember that? Oh my God, yeah. It felt sickening to be in it. I was married to a writer, he worked at men’s magazines. It was totally different game. Didn’t matter what he wore to work.</p><p><strong>Virginia</strong></p><p>No mandatory pedicures.</p><p><strong>Jenn</strong></p><p>No. Exactly. The money we spent just to work there, just to keep yourself groomed. I could have retired on that!</p><p>There were so few jobs for women in publishing at the time that were outside of women’s magazines. And, the women’s magazines paid the best. Because I actually had a job I loved at Time Out New York, but I made $35,000 a year as an editor of a full section. So it was like, at a certain point, the lure of survival brought you there.</p><p><strong>Virginia</strong></p><p>It brought you there and then you were trapped there. <strong>You couldn’t get your pitches read by editors at a men’s magazine, or even a general interest magazine, because you came from lady mags.</strong></p><p><strong>Jenn</strong></p><p>Exactly. They wouldn’t even look at your pitches.</p><p><strong>Virginia</strong></p><p>It was a fancy prison.</p><p><strong>Jenn</strong></p><p>It was a fancy prison. That’s exactly right. <strong>It was a fancy prison run by skinny, wealthy, white women.</strong> Like, Mayflower white. Because it was also a very particular kind of white lady who was acceptable in those worlds. That was the class culture shock for me, too. I come from working class, like I’m fully self-made. I had no money. I really had no money. I was in such terrifying debt. I remember talking to somebody on the fashion team—I’d written something about a $150 dress—and she was like, “that’s a budget dress.” <strong>She was like, “you can’t get a decent dress for less than $500.”</strong></p><p><strong>Virginia</strong></p><p>And this was in early 2000s money, people! </p><p><strong>Jenn</strong></p><p>Yes, exactly. It’s so shocking. Lucky for me I found a workaround. I was one of the first people on eBay when eBay came out. In the early days of eBay, you could really find steals. </p><p>So I would look through what was coming up, like spring fashion or whatever the next season was, and I would find dupes on eBay. I had an incredible vintage wardrobe. I was very proud of it. But everything was like $30 that I bought. So I just was able to pass. Because I was just hoping to pass in that world. I remember going to a meeting and I had a weird hairstyle that day—I put my hair and braids on top of my head, you know? And somebody said, <strong>“It’s hard to make a pretty girl ugly, Jenn, but somehow today you’ve managed.”</strong></p><p><strong>Virginia</strong></p><p> Wow.</p><p><strong>Jenn</strong></p><p>In a meeting! Out loud! In front of other people!</p><p><strong>Virginia</strong></p><p>At work. Where we’ve all come to do our jobs. </p><p><strong>Jenn</strong></p><p>Yes, I mean, <em>The Devil Wears Prada</em> is a true accounting of what this shit was like. </p><p><strong>Virginia</strong></p><p>It’s pretty much a memoir. </p><p>I remember, either as an unpaid intern or a very poorly paid editorial assistant at <em>Seventeen,</em> getting roped into being one of those real women on a photo shoot. And none of the things zipping up the back and everyone just kind of standing around being like, “well, I guess we can make it work…” And just picking your body apart. That’s super scarring. </p><p>Another time, we did this photoshoot at <em>Seventeen</em> where we had all these real girls doing workout gear. And they’d brought in one size 12 girl to check that box of “we have one real body!” I still think about the girl because they were legit teenagers. And she was gorgeous. So I hope she went on to feel really great about herself, but it was a <em>not</em> positive experience that day. </p><p><strong>Jenn</strong></p><p>Well, this was also part of the thin privilege because the sample sizes were 0, 2 and maybe 4. The people who were those sizes got free clothes all the time because they could fit into those clothes. So they got anything that came in sample that we weren’t sending back. I would never fit into those clothes.</p><p><strong>Virginia</strong></p><p>No, definitely not.</p><p><strong>Jenn</strong></p><p>So they would get very expensive clothes for free. And you were just like<em>, oh no, I have to buy everything myself.</em> </p><p><strong>Virginia</strong></p><p>Because the expectation was still there that you’re going to dress at that level despite having no access.</p><p><strong>Jenn</strong></p><p>Exactly, exactly. We haven’t even gotten into the photoshopping and airbrushing. I remember there was a picture of Christina Applegate at one of the magazines I was at. I saw the proof on the art director’s desk and everything had been circled, like lift breast, do this, thin arm, and then on the bottom, the art director had written “make beautiful.”</p><p><strong>Virginia</strong></p><p>I mean and what’s outrageous about that is—I mean, it’s outrageous for her experience, of course. But if <em>that</em> is the standard? How outrageous to everybody who is bigger than Christina Applegate. <strong>Everybody is made to feel less than, because if </strong><em><strong>that</strong></em><strong> isn’t good enough, what is? That’s how these standards become so insidious.</strong> </p><p><strong>Jenn</strong></p><p>Right. And like, this is the only way clothes are supposed to look. This is the only way that’s acceptable to be, because this is the only thing we’re showing you. I mean, let’s not even get into the fact that everything was so white. <strong>There was one month a year, January, when you could put a woman of color on the on the cover of a magazine,</strong> which is also fucking crazy if you really think about that. </p><p><strong>Virginia</strong></p><p>And they would always talk about how it didn’t sell well. Hmm.  </p><p><strong>Jenn</strong></p><p>Yeah, exactly. <strong>Put them on the cover the month of the year you know sells the least and then talk about how it didn’t sell well.</strong> </p><p><strong>Virginia</strong></p><p>Maybe give them September? Just a thought.</p><p><strong>Jenn</strong></p><p>I interviewed cover models, like the celebrities, the actresses, at the cover shoots. That’s where I would do the cover shoot interviews. It was so weird to watch them being put in clothes and how uncomfortable they felt. It wasn’t like playing dress up. It didn’t feel good to them either. We were all part of this machine that was just perpetuating all this toxic information, you know? I’ve worked for famous people and people who say to me, well, you can wear two pair of Spanx. And it’s like, who the fuck wants to wear two pair of Spanx? </p><p><strong>Virginia</strong></p><p>Yeah, no thank you. </p><p><strong>Jenn</strong></p><p>I don’t ever want to wear Spanx. But, like, the Spanx were a godsend, right? </p><p><strong>Virginia</strong></p><p>They were our salvation. </p><p><strong>Jenn</strong></p><p>Thank God for shape wear. I mean, I hate bras. I hated it all. It’s weird to think about it. <strong>It’s weird to think about why we didn’t just walk away.</strong></p><p><strong>Virginia</strong></p><p>I mean, I don’t think we could see it at the time! Going back to the breast cancer story example—I think I felt really proud to be working on some of those pieces. I was like, “Well, this is the game I have to play to get the story told.” I finally convinced them to care about this issue, so I can find five women who are all between the ages of 24 and 35. And there will be one black woman, but no more. And everyone will be thin and beautiful. Somehow I’ll make that happen so I can tell the story. Which is of course not really telling the story because you’ve manipulated it so much. But <strong>it was that or not having the piece in the magazine at all.</strong></p><p><strong>Jenn</strong></p><p>Right? And also those stories wound up shrinking and shrinking. I don’t know if you remember, they wound up being like one column. You’d start out with like a 3,000 word piece and it would just get whittled and whittled. It was like a caption by the end.</p><p><strong>Virginia</strong></p><p>One of the editors I worked for at <em>Seventeen</em> went into the art department during her first week on the job and said, <strong>“I hate words and girls don’t read. So make the pictures as big as you want.”</strong> And basically everyone in the features department was like, “So we start looking for jobs?”</p><p><strong>Jenn</strong></p><p>I think I know who that editor is and yes, that was the pervading philosophy. Girls don’t read. I remember being like, why can’t there be a women’s <em>GQ</em>? Why can’t there be a women’s <em>Esquire</em>? Why are we stuck in this?</p><p><strong>Virginia</strong></p><p>I felt so frustrated because I knew I didn’t even want to write for <em>Esquire</em> and <em>GQ</em>, because they were not going to do the stories that I wanted to write. <strong>I was never going to get an editor at </strong><em><strong>Esquire</strong></em><strong> interested in feminism.</strong> Like, it’s a non-starter. I was just always like, I don’t know where else to go. Because the places that do the “good journalism” don’t want these stories. And then the places that will do these stories will only do them if I squish them into this box. Why is this entire genre of media so pandering? Why is it assuming women are so stupid?</p><p><strong>Jenn</strong></p><p>It was funny because I did that podcast last year <a href="https://crooked.com/podcast-series/stiffed/" target="_blank">Stiffed</a> which was about <em>Viva</em> Magazine, which was a feminist porn magazine from the 70s. The reason I wanted to do it was because I really wanted to talk to all these old time female writers and editors. I wanted to know what their experience had been like. An they were saying the same thing. They wanted all the same things. That’s why they like held their nose and went and worked thre. They were all smart, Harvard-educated people. And they went to go work for Bob Guccione because they were like, “Well, maybe we’ll get to make like not a totally vapid publication.” And they did. They did for years, next to all these naked dicks that they didn’t care about at all. They didn’t have any interest in the porn. <strong>He was pushing the porn, but they were doing all these really interesting feminist stories about sex and marriage and work and all of these things that they couldn’t get placed in other publications.</strong> There were people like us who wanted something better and bigger for women. And nobody would let us do it because they just wanted us to write about eyeshadow and pedicures. </p><p><strong>Virginia</strong></p><p>I want to be clear: <strong>There were so many brilliant editors I learned from at women’s magazines.</strong> I remember the head of fact checking at <em>Seventeen</em> had been there for like 30 years. She was just a brilliant, quirky, long-time journalist. There were so many people you could learn from. It was the corporation forcing us into those parameters. The individual features editors, or the researchers, we were all like “How do we do this?”</p><p><strong>Jenn</strong></p><p>No, not all of the editors. There was some true monsters.</p><p><strong>Virginia</strong></p><p>Yeah, I mean, the editor-in-chief is a different conversation.</p><p><strong>Jenn</strong></p><p><strong>Conde Nast used to make their editors-in-chief go through a full head to toe makeover—including they had to go to a diet doctor to slim them down, before they got on the job.</strong> </p><p><strong>Virginia</strong></p><p>Jesus Christ. </p><p><strong>Jenn</strong></p><p>Just think about that, you’re like a walking marquee for this whole idea of femininity.</p><p><strong>Virginia</strong></p><p>So curious if they did that to the male editor-in-chiefs, too. <strong>Did David Remnick have to do that?</strong></p><p><strong>Jenn</strong></p><p>Come on. You know the answer to that.</p><p><strong>Virginia</strong></p><p>How do you feel the rigid body expectations—and this idea that your whole body has to be your work—how do you feel like that fit into your workaholism? Because I do think they’re very related.</p><p><strong>Jenn</strong></p><p>I mean, I think Conde ruined me. <strong>I was kind of messy when I went into Conde, you know. I didn’t know from a blowout.</strong> But that perfectionism pervaded all parts of my life.</p><p>I started setting unrealistic expectations for myself in all ways after that experience, but particularly in the way that I looked. It was funny because then when I started working in tech, I showed up immaculate everywhere. I wouldn’t have said at the time, but I really worked to keep my weight at a certain level. And when I would show up for these tech interviews, I was way too done. I had become so polished and way too done. <strong>I was cosplaying as this sleek professional and it wasn’t who I was, in any way.</strong> But the Conde makeover was particularly brutal. I don’t think you can really escape it working there. Especially not in the position I had. I was the deputy editor. I don’t feel like I could have escaped it.</p><p><strong>Virginia</strong></p><p>I don’t think you would have gotten the job, or kept it. without playing that game. There was a degree to which it felt like armor, if we dressed this way.</p><p><strong>Jenn</strong></p><p>It was like a secret handshake or something, right? People being able to identify the the labels you were wearing and the bag you were carrying and that your manicure was immaculate. That really messes with you. </p><p><strong>Virginia</strong></p><p>I was insulated in a way because I went freelance pretty early. I was a freelance writer from 2005 on. But <strong>anytime I’d have an editor lunch at Conde or at the Hearst cafeteria, I would take the entire day off work to prep.</strong> To go into that lunch, to just to be in the lobby of those buildings, it felt like you have to arrive in a certain way. I didn’t understand how my friends who were editors managed to eat in those cafeterias every day.</p><p><strong>Jenn</strong></p><p>Oh, the cafeteria! I mean, talk about disordered eating. I have like a whole run in the book about how skinny women ate in the Conde Nast cafeteria, which was wild to me. </p><p>I think that sort of Conde Nast ethos fit into what I got into later, which was like a whole Girlboss thing, which was lwhen all of those books about making it all had stilettos on the covers. It was like, you have to be pretty to make it. </p><p>I tried to disrupt that narrative with my first book, but nobody wanted to hear about it. Nobody wanted to be messy. Everybody wanted to pretend like it was all going great. If you look at any of those books from that time, the women who are on the covers all look exactly the same. And if you dig a little further, they all come from wealth, or all had wealthy husbands. Their stories of making it were all about like, “Well, actually, I just started out great and then I had a leg up. And then I built this quote business.”</p><p><strong>Virginia</strong></p><p>“And I can afford a nanny and a housekeeper.” And even then, it’s still not <em>quite</em> working, but they can give the veneer of it. </p><p><strong>Jenn</strong></p><p>Yes, exactly. All that grooming, and all that presentation, of what a successful woman looks like.</p><p><strong>Virginia</strong></p><p>It’s something I have also really had to untangle. It’s hard because we survived our women’s magazine years and now we’re in the era of social media where there’s still an expectation that your face is going to be out there all the time and that you’re going to be able to be on camera very easily. <strong>It’s not the editor-in-chief who has to be ready to go on the Today Show at a moment’s notice, but we’re still performing our bodies, and performing how we look, in the service of work.</strong></p><p><strong>Jenn</strong></p><p>Yes. I thought about that a lot, because I really wanted to hide for a long time after feeling so exposed for so long and performing for so long and performing an identity that wasn’t really me. Becoming inauthentic in a lot of ways and caring about things I didn’t really care about, et cetera, et cetera. So I went into podcasts and then suddenly podcasts were like video. I was like, wait, wait, wait. Even promoting this book, a lot of things have come up for me about, like, do I look okay? Are my outfits okay? Because it can’t just be about the work for women, ever. <strong>I understand the game because I was right in the fucking disgusting dirty middle of it. I was in the gross molten core of it.</strong> And I think about it a lot. I wrestle with it, you know? Ultimately, you just have to learn to disentangle the two. I think it’s one of the hardest things women will ever do.</p><p><strong>Virginia</strong></p><p>It’s so complicated because if you step back from some of it, there is a cost, right? There’s a cost<strong>. For every beauty standard you divest from or every bit of beauty work that used to feel essential that you’re like, “I’m gonna say fuck it to that,” that has real consequences for women</strong>. And the more marginalized you are, the more consequences you’ll have. </p><p>I do think there’s some power in just recognizing this is a game I play. I just wrote <a href="https://virginiasolesmith.substack.com/p/its-bikini-wax-season-or-is-it" target="_blank">an essay about body hair </a>because I still fucking get bikini waxes even though, as a feminist, I think it’s bullshit. But I don’t have the energy to opt out. And, I mean, <strong>we didn’t wear bikinis to women’s magazines and yet, there was still an expectation that you did that.</strong> </p><p><strong>Jenn</strong></p><p>Oh my God, like I said, the amount of grooming! The waxing and the plucking and the nails and the hair. And the hair, the hair cost so much money!</p><p><strong>Virginia</strong></p><p>The blow out bars.</p><p><strong>Jenn</strong></p><p>The highlights. And they they knew they had us. <strong>No men were paying $500 to get their hair highlighted. Come on.</strong></p><p><strong>Virginia</strong></p><p>I know and those New York City salons that could charge those prices and not because they were paying their workers particularly well. But there would be the one dude celebrity hairstyles that everyone wanted to see. I remember one time getting one of those $500 haircuts and being like, <em>What even was that?</em></p><p><strong>Jenn</strong></p><p>Because they’re not nice to you! And it’s what you’re supposed to aspire to. </p><p>All of that was really what I was wrestling with with this book because <strong>the only way to liberation is to stop caring about what other people think.</strong> It’s the only way. To be motivated internally by what do I want? How do I feel? And then that’s even confusing. </p><p>I let my armpits grow for a long time—speaking of hair, because I was like,”I don’t want to teach my kid that they have to shave their armpits.” Eventually I was like, “this is kind of uncomfortable.” Eventually, I came to like, oh, my armpits stink more. But I went through the whole journey with my armpits so I could really figure out how I felt about them. <strong>How much of this is internalized misogyny and how much is my own free will is the thing I think about a lot.</strong></p><p><strong>Virginia</strong></p><p>It’s really hard to know because it’s always in there. The misogyny, the anti-fatness, we can’t escape it. I feel like all you can do is try to name where it’s showing up and then decide is there something that I get out of this as well? Or is this beauty work that only costs me. And it’s going to be different for everyone. </p><p><strong>Jenn</strong></p><p>And as a parent, no matter how well you do it in your house, the outside world is still awful and cruel. I mean, we’ve talked about this a lot—my kid lives in a bigger body. My kid is bigger and they experience so much bullying. It’s so painful because I worked so hard to not give my kid what I had. And they’re still suffering.</p><p><strong>Virginia</strong></p><p>Yeah, the world is still shit. </p><p><strong>Jenn</strong></p><p>There’s just no good answers for any of this except that <strong>we just keep trying to evolve and understand ourselves better and not participate in anything like we participated in in the 2000s.</strong> </p><p><strong>Virginia</strong></p><p>I think we’re doing better now. We can confidently say we can feel much better about the work we do today. </p><p><strong>Jenn</strong></p><p>And you know what? I don’t think that Jessica Simpson would be called fat today.</p><p><strong>Virginia</strong></p><p>No, I don’t think so.</p><p><strong>Jenn</strong></p><p>I mean, now she’s on Ozempic. So who knows. Fucking Ozempic. </p><p><strong>Virginia</strong></p><p>She won’t be called fat because she’s doing everything to not be called fat. </p><p><strong>Jenn</strong></p><p>Exactly. But in the body she was in then? I don’t think so. I do think that is some progress. Though Ozempic really terrifies me.</p><p><strong>Virginia</strong></p><p>I mean, the media in particular has done such a bad job on this. Because every interview request I get about Ozempic, which is multiple times a week, I’m asked to talk about it. I just say no now, because I’m like, there’s no point. You’re all doing the same story, which is, “Now we have Ozempic so I guess we don’t need body positivity anymore.” And no, you still have to treat fat people like human beings, which by the way, is more than body positivity.</p><p><strong>Jenn</strong></p><p>I’m starting to really see it with women in midlife, because our podcast’s audience is all women in midlife. Your body changes in midlife and sometimes you hold weight and you never held weight before. So you have to adjust to who you are and getting comfortable with your body, right? For maybe the first time ever, right? You had thin privilege your whole life and now you don’t. We used to have models for women being in bigger bodies as they got older but now with Ozempic—like I was looking at Kris Jenner the other day, and I was like, oh my God, you’re whittled down to nothing. It’s sad.</p><p><strong>Virginia</strong></p><p>And it’s so difficult to know how we get more of that representation if every time we get like a little bit of it, it has to be the entire personality of the person. That would be the same for an older celebrity. To be like, I’m not going to do Ozempic. I’m not going to do various types of work that most of them get done. Because then that would be all they’d ever talk about in an interview. <strong>I understand why they don’t want that to be the conversation. They want the conversation to be their work.</strong> So again, it’s the armor. It’s playing the game so that you can do the work. </p><p><strong>Jenn</strong></p><p>It is playing the game. I’ve had friends in Hollywood say, “We just need one person to stop doing this and then we can all stop it.” And like, no, that’s not it. It’s not going to just be one person that can just stop. It’s too systemic.</p><p><strong>Virginia</strong></p><p>You mentioned your armpit journey, which I love. Is there anything that else that as you have done all this work of divesting from workaholism, any other ways that how you relate to your body has changed? </p><p><strong>Jenn</strong></p><p><strong>I don’t have a scale in my house anymore.</strong> I used to be a real weigh-er, you know? And I don’t have the scale in the house. I really try to only care about being strong. That’s the only health thing that I really care about is like, can I still touch my toes? Can I lift this six gallon bottle of water? I’ve really tried to change those relationships and I try not to look in the mirror. I’ve tried to buy the size that I am, to not ever try to put myself into a smaller size if I’m not that size. Like I’ve just tried to not make it be a thing, if that makes sense. And it’s hard. </p><p><strong>Virginia</strong></p><p>It definitely does help to reframe our bodies that way. My big one is like, I still want to be able to get up off the floor. </p><p><strong>Jenn</strong></p><p>Oh, I do that every day! </p><p><strong>Virginia</strong></p><p>It’s been getting harder since I turned 40! And I’m 43, so I feel like it shouldn’t be this hard yet. And it’s already pretty hard. So I need to keep doing that. Every day I’m like, <em>get down on the floor, get up off the floor.</em></p><p><strong>Jenn</strong></p><p>I really practice. That is one of my practices every morning where I get up and down off the floor. <strong>I don’t want to hate my body anymore. It’s been too long, it’s been too long of hating it and comparing it and feeling uncomfortable with it.</strong> Now there’s a whole new set of issues. There’s crepey skin and saggy skin and everything is different. </p><p>Yesterday I was doing yoga and I just saw there were these weird new veins on the front of my knees. I was like, <em>wow, that’s weird. That’s ne</em>w. Just being like, alright, well, it still works. Just being really grateful for the fact that it works. That’s where I’m really trying to be. </p><p><strong>Virginia</strong></p><p>The aesthetic part is not the part that keeps you being able to get up off the floor now. That’s not the most critical piece of it. </p><p><strong>Jenn</strong></p><p>No, because if you start fixating on all of those things—and believe me there’s a plastic surgery for everything. <strong>If you start fixating on your ugly old hands or your saggy arms or whatever, it’s never going to end. Because we are declining.</strong> This is what’s happening. Our bodies are rotting. It’s what’s happening is a slow rot. And like, you just have to be like, alright, you’re still working. I’m still able to move through the world. That’s what I’m really focused on now more than anything else, more than the clothes I can wear, more than fucking anything. I don’t care besides just being able to be be alive and be able to be present and not hurt too much. You know?</p><p><strong>Virginia</strong></p><p>I think that makes a lot of sense. </p><h3><strong>Butter</strong></h3><p><strong>Jenn</strong></p><p>There are two things that I’m obsessed with. I just realized today going through my drawer, the first one is, I think I have seven pair of <a href="https://bigbudpress.com/" target="_blank">Big Bud Press</a> pants.</p><p><strong>Virginia</strong></p><p>I’ve heard that’s a very addictive brand because you can get all the different colors. </p><p><strong>Jenn</strong></p><p>They make the best pants and I’ll tell you why they make the best pants. Because they’re like a tailored pant. They look totally normal, like a normal pant. They don’t look like sweatpants. But they have elastic in the back. They just flex for you, you know? And they’re super size inclusive. They have so many cool designs and I’ve been wearing them for like five years and again I have seven pairs.</p><p><strong>Virginia</strong></p><p>Tell us which you like the best.</p><p><strong>Jenn</strong></p><p>I like <a href="https://bigbudpress.com/collections/work-pants" target="_blank">the work pants.</a> I really like the work pants a lot. They’re also really well-made and it’s a small company out of California and the cotton’s really good. It’s a high quality pant. <strong>I’m very hard on clothes and they’ve lasted me for years and years.</strong> They’re just a really good brand. I buy them for my kid, too. It’s a good brand, solid brand. </p><p><strong>Virginia</strong></p><p>For listeners, they go up to 6x. I will say I tried their jumpsuit once and the sizing was a little—it didn’t end up working for me. But I’ve heard their size charts have gotten much better. </p><p><strong>Jenn</strong></p><p>Their size charts have gotten much better.</p><p><strong>Virginia</strong></p><p>So they’ve been on my list to try again. And the measurements for 6x is a 61 to 67 inch waist. So that’s pretty generous.</p><p><strong>Jenn</strong></p><p>I think they’re good pants.</p><p>Then the other thing I’ve been doing—and you <em>will</em> look like a dork—but I got a <a href="https://rstyle.me/+N1XtBOLvVFZy19e3VOzuYw" target="_blank">weighted vest</a>.</p><p><strong>Virginia</strong></p><p>I’ve heard you talk about this. I’m so glad you’re bringing this up because I have many questions about the weighted vest. Okay, first, tell us what it is. </p><p><strong>Jenn</strong></p><p>A weighted vest is exactly what you think. It’s a vest with weights in it. It has about 16 pounds of weight in it. <strong>Because I’m obsessed with being strong and because also I hate running and I hate cardio. It’s the worst and I don’t want to force myself to do it.</strong> I will say I sweat more and I feel like I’m out of breath more with the weighted vest on. </p><p>But it’s also distributed. I tried the backpack with the pounds in it. And I was like this is just killing my menopausal shoulder. I can’t live with this.</p><p><strong>Virginia</strong></p><p>That feels like a great way for me to have a neck injury. </p><p><strong>Jenn</strong></p><p>Exactly. I was like no, no, no. But the weighted vest, I feel like it makes a low impact workout higher impact. </p><p><strong>Virginia</strong></p><p>Ok, I’m intrigued. </p><p><strong>Jenn</strong></p><p>I think it is supposed to help the strength of your bones. I just like it because it’s a lazier workout. I’m never going to join CrossFit. But I will say there’s no way to look cool on it.</p><p><strong>Virginia</strong></p><p>We’ll put a link in to <a href="https://rstyle.me/+N1XtBOLvVFZy19e3VOzuYw" target="_blank">the one you have</a>. And I’m curious to hear if other folks have tried them. When I walk in my neighborhood, my neighborhood is very hilly and I’m already very out of breath. So this doesn’t feel like my journey? My walks are already hard enough. But I can definitely understand the appeal. I mean, all they tell us is strength training, bone density, blah, blah, blah. Any way to get more of that seems useful.</p><p>My Butter is this book I just listened to all last weekend while I was gardening which was so blissful. And it’s called <em><strong><a href="https://www.splitrockbks.com/book/9780593473726" target="_blank">The Mother Act</a></strong></em><strong> by Heidi Reimer.</strong> It just came out and it made me think of your book a lot. I think you would really love it. It’s told from both the perspective of the mother and the daughter and the mother is this super successful memoirist, a giant feminist personality who’s gone on to do talk shows and become a giant celebrity. But she’s written about her motherhood in a lot of detail and about how much she hated motherhood in a lot of detail. So she has a very complicated relationship with her daughter, who is the subject of all of this content that she’s made about hating motherhood. Both characters are a really wonderful exploration of women’s ambition and the character was raised in a fundamentalist Christian family that she had to kind of break out of. But then she ends up in this other fancy prison, like we were talking about. I really could not stop listening to it. And the audio book is excellent for audio book fans.</p><p><strong>Jenn</strong></p><p>Oh, I want to get that! That sounds exactly right up my alley. I very intentionally did not write about my child in this book. Kimberly Harrington has written about this pretty well, like, it’s not my story. But also I didn’t want to regret that. I didn’t want to betray my kid. I’ve really considered that a lot. That’s a tough position, you know.</p><p><strong>Virginia</strong></p><p>As someone who’s done it some and is now navigating some conversations with my kid about it, I’m glad I didn’t do more. It’s hard. <strong>It’s where your story overlaps with their story and it’s hard to figure out.</strong> </p><p><strong>Jenn</strong></p><p>My kid one time found a tweet of mine that said, “motherhood is a scam,” and I was like, “oh, it was just a joke. Sorry. I don’t mean it.” I mean, but I kind of do. </p><p><strong>Virginia</strong></p><p>That’s a whole conversation we have to have. Let’s have it when you’re 30. </p><p>Alright, Jenn. This was fantastic. Thank you so much. We could relive our magazine trauma for days, I think. But this was healing. </p><p><strong>Jenn</strong></p><p>Thank you. You’re the best. Thank you for having me on. I love everything you do. I love your work so much and I respect you so much. I’m so proud of everything you do.</p><p><strong>Virginia</strong></p><p>Thank you! Okay, everyone needs to go read <em><a href="https://www.splitrockbks.com/book/9781668056585" target="_blank">Ambition Monster</a></em>. Tell us how else we can follow you and support your work. </p><p><strong>Jenn</strong></p><p>You can find me on Substack at jenn romolini and I’m on Instagram and everywhere at Jenn Romolini.</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and </em><em><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a></em><em> , who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>. </em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 6 Jun 2024 09:01:53 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><h3><strong>I’m Virginia Sole-Smith. Today I’m chatting with </strong><strong><a href="https://open.substack.com/users/2796885-jenn-romolini?utm_source=mentions" target="_blank">jenn romolini</a></strong><strong>.</strong></h3><p>Jenn is a longtime journalist and magazine editor. She co-hosts the podcast <a href="https://podcasts.apple.com/us/podcast/everything-is-fine/id1491377174" target="_blank">Everything Is Fine</a> with <a href="https://open.substack.com/users/6692554-kim-france?utm_source=mentions" target="_blank">Kim France</a> and writes the Substack <a href="https://open.substack.com/pub/jennromolini" target="_blank">extended scenes</a>. <strong>And Jenn’s new memoir</strong><em><strong><a href="https://www.splitrockbks.com/book/9781668056585" target="_blank">Ambition Monster</a></strong></em><strong>is just out this week! </strong></p><p><em><a href="https://www.splitrockbks.com/book/9781668056585" target="_blank">Ambition Monster</a></em> is a deeply personal memoir about workaholism, the addictive nature of ambition, and the humbling process of picking yourself up when the world lets you down. It’s an anti-girlboss tale for our times. And Jenn writes quite a lot in the book about her years in women’s magazines. So I asked her to come on so we could process some of our trauma together. <strong>We get into the very specific intersection of diet culture, perfectionism, and workaholism that we survived working in women’s media in the early 2000s and 2010s</strong>—which may feel like ancient history but a lot of that stuff is still with us.</p><p><u><em><strong><a href="https://www.splitrockbks.com/book/9781668056585" target="_blank">Ambition Monster</a></strong></em></u><em><strong> </strong></em><strong>is </strong>available in the <u><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a></strong></u><strong>!</strong></p><p><strong>Don’t forget, you can always take 10 percent off that purchase if you also order (or have already ordered!) </strong><u><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em></u><em><strong> </strong></em><strong>from Split Rock Books! (Just use the code FATTALK at checkout.)</strong></p><p>PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on <a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" 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href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" 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href="https://email.mg1.substack.com/c/eJxllMmOqzoURb-mMqOETcDxIANIaFMhoQvNBIFpE7rQJJCvv9S9s_cky5a9z9E-srQXicY0b_tl37XDuPndwnHp0vWakGh9mYa0D8tkDyAHdpDZJHsaQYLiTTmEWZ-mdVRW-003xVVJorFsm99ixHJoU-whiegsSRCdsYAQgEAKtlzEYQJ3Ec4I-GcXTUmZNiTdp6-0X9om3VT7Yhy74Yvhv6C0rr8m33UOvocpHsaIPL5JW68C-RW1uXo86mv74Y3CwzpZzkswQIGnK3XRteCgCZefIfeHj5mLH-Gx1cmVi5FuadG4e76sE1VhWZGtofbfEQ6WrQel7HTXbmfft22cWGz7vtO0FnWqEFgizA1uVvKKlRdfV03vZIFLO3H38zlV2ZbCtZfcaNXW7zaJOMMzHrx9M4FR8rOYO_2Zvhl0IKoxhk91_Bh3cbYcKspvYlnJsZwmgFp0X_HEsJmh6XbJaUDRyVXB53w-DTUfhxITUAt1MZOkdybXBC7KlO3wlBlfcZqgo7FwlmBMGjZYjGB-cCLwDiFSjioXN4cPIwXa0zAsHDBHjtZuT43QYGR84lCWj9sh_KRerMnMbKZLthSvd-QmITlow8Xryt1zRAhChMhPxYgSfMTSZdES_MID4uoWXvSsVGRcj4Qx3lKzHST_kCAt7M9C9moAB67F63W4qBMZp-TqBLb7xMXTKppkes7YGzL7BkJyLODBnm3GcWiFRSbObsxJq4pDtlXwlsr0EZFh0MEgXGfR1DPZ7nxqqsfdVNmFkJuODOijSV1YZTpy5GBxXhEhM7xbLHYJGl0qfuvJnYTZiI-zIuy6CxfEeqA8qtAd5kvLX2UKuDxmxJsQYgm8tqiIaxbl-UIF-c1sbJa4AZ_Nqe44cvPTjJl_QvnEHgzZ0Q5FJ-YCX5Mwt_nMoHnZagVFimTEy6SP-kq-s-JZCBf_qctRpsPqQrC1PHrz9ukv3U8GtXD9p1r1bJdxaJbW1ZPancRu2nH-nc_eCmVYt_PB8nRB8Ylas6f6_vEk-RrxdX_6YVS7bdsnD1xTd6VIlWNbujIZteCzaWyPm3IPaQhpQHOApmlm-w2_dxmkY8JxGOM14TH73cVx9R76-mtL_zdym37_Kvu8bMpoaKt0qMuxWMvyv_n81VcOhOtZT005LmHaRHGVJvuxn9LN-I8wf7Mc5mmT9it5kjAa94DbrlxgILcOBv8xYWXIlkUM2rHcZh0gadeu5v_efwC-YpLt" target="_blank">Stitcher</a>, and <a href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a>! And while you’re there, please leave us a rating or review. (We like 5 stars!)</p><p><strong>Jenn</strong></p><p>I’m Jenn Romolini. I’m a longtime writer and editor. I was at one point a Chief Content Officer. I’m former tech executive. <strong>And I had a professional crash in 2018, reassessed my entire life, got myself off the ladder I’d been on, and wrote a book about it called </strong><em><strong><a href="https://www.splitrockbks.com/book/9781668056585" target="_blank">Ambition Monster</a></strong></em><strong>.</strong> And now I am a podcaster and a writer. And that’s me. </p><p><strong>Virginia</strong></p><p>You co-host the <a href="https://podcasts.apple.com/us/podcast/everything-is-fine/id1491377174" target="_blank">Everything Is Fine</a> podcast which is my every Monday morning “walk the dog and listen to Jenn and Kim” hour and I love it so much.</p><p><strong>Jenn</strong></p><p>I love it too. It’s a very fulfilling project. I think it’s fulfilling because that’s all we want. We just want it to be fulfilling, you know? That’s part of reassessing your feelings about work, what actually lights you up. That’s one of the things that lights me up.</p><p><strong>Virginia</strong></p><p>That’s something I’ve thought about a lot as I’ve listened to it over the years, both you and Kim both had these huge careers, you had visibility in lots of different ways. And every week it is the just two of you having so much fun together—like the way you crack each other up. You’re being so generous by inviting all of us into your friendship in this really beautiful way. <strong>This is what we want to be creating now. Fuck the ladder.</strong></p><p><strong>Jenn</strong></p><p>Exactly. And fuck looking for external validation, too. We don’t even really imagine that people are listening to the podcast, we’re doing it for us and then we’re happy that other people have come along. That’s a huge shift. And I think that’s a shift that only could have happened with age and experience.</p><p><strong>Virginia</strong></p><p>So tell us a little bit about <em><a href="https://www.splitrockbks.com/book/9781668056585" target="_blank">Ambition Monster</a></em>. I inhaled this book. I ignored my children. I was cooking dinner and letting things burn to keep reading—it’s that kind of reading experience. </p><p><strong>Jenn</strong></p><p>I’m happy to hear that you devoured it. I didn’t mean for you to burn dinner, but I’m happy to hear that it hit you like that. I want this to go off like a bullet. I want it to be fast because I wanted it to feel like an addiction memoir, and <strong>I wanted it to have the stakes of an addiction memoir and be building in that way, because that’s the way work felt for me. It was very toxic.</strong> I had a relationship with work that was really problematic, that sort of blotted out everything else in my life. And it was starting to ruin my life. It was ruining my relationships, it was ruining my health. It felt like an addiction like any other. So, I intentionally wrote it in that kind of pace that to feel like you feel when you’re in the throes of an addiction.</p><p><strong>Virginia</strong></p><p>It feels that way. You also take us into your whole family history. We’re right there in Philly, in your childhood.</p><p><strong>Jenn</strong></p><p>I didn’t want to have to expose so much of my personal life, but as I started writing about workaholism and ambition, it became very clear to me that I had to tell an origin story. <strong>I had to name the source of never feeling like enough and never feeling good enough, and the connection between childhood trauma and perfectionism</strong>. And just all of the lies we were sold about having it all. The big, fake, fairy tales about men and that you could build this life and then it would somehow be in balance. It was it was an impossible lie. And it was very much sold to us by our mothers who were part of the Women’s Liberation Movement. They were like, “Okay, this is it. Now we just step into it.” And we were really ill prepared for how many ways it could go wrong.</p><p><strong>Virginia</strong></p><p>Well and for how much “having it all” means still doing work on the terms of the patriarchy, and on the terms of these systems of oppression. <strong>It wasn’t about reinventing work. It was about women playing the same game.</strong> Don’t worry, we can do it all.</p><p><strong>Jenn</strong></p><p>We can do it, too. And then also do all the other stuff, we can do it, too. <strong>We can do it just like them and do everything else, too. It was an impossible dream.</strong> And it didn’t hit me until I reached the height, the peak, because you keep raising the bar. You’re like <em>when I just get there, if I just make a little more money, if I just get this title, if I just, if just, if I get married. If I have a kid, this certainly is going to be it.</em> And when I had reached the point that it looked to the outside world like I had it all—like literally <em>Cosmo</em> was writing an article about how to get my life. I was like, this feels awful inside.</p><p><strong>Virginia</strong></p><p>Don’t get this life. </p><p><strong>Jenn</strong></p><p>You don’t want this at all! Get away from it!</p><p><strong>Virginia</strong></p><p>Well, and I think you tell the personal story with so much love. I really felt the love for your parents and for your extended family. I can imagine how complicated it is to write that stuff, but it felt honest and vulnerable and full of love in a way that I really admired.</p><p><strong>Jenn</strong></p><p>I’m glad I worked really hard on writing about my parents because I love them so much. And I understand what happened. I understand what my mother did. You know, they were teenagers when they had me. They were having to survive. I understand what happened. And in some ways, they’re heroes. I wanted them to come across as heroes. I wanted to talk about generational trauma and I wanted to talk about parenting and how parenting is just so hard for anyone but especially for people who had no models and no tools. </p><p><strong>Virginia</strong></p><p>And who are so young. Your mom was so young. Just thrown into it. </p><p><strong>Jenn</strong></p><p>Exactly, just thrown into it. I mess up all the time and I didn’t have a kid until I was 37 and had lived a whole life. I really wanted to be compassionate and empathetic while also not hiding the story because I had hidden it for so long trying to protect them. I’d really taken it on and kept it a secret. It felt very, very liberating to air it out. </p><p><strong>Virginia</strong></p><p>Since you mentioned the <em>Cosmo</em> story, the other piece that you spent a long time on in the book is your experiences in women’s magazines and New York City media more broadly in the early 2000s. And you and I are both survivors of that world.</p><p><strong>Jenn</strong></p><p>What a mess. </p><p><strong>Virginia</strong></p><p>It’s like that meme: <strong>The kids today </strong><strong><a href="https://www.buzzfeed.com/kristenharris1/taylor-swift-lyrics-asylum-memes" target="_blank">would not last an hour in the asylum where they raised us</a></strong>. Jenn, they just wouldn’t.</p><p><strong>Jenn</strong></p><p>No way. I still don’t know if I’m over what happened in that situation. The other thing that the book is about is class, right? It’s a lot about class and Conde Nast was a shock and I spent a lot of time in Conde Nast both as a fact checker and as an editor at <em>Lucky</em> and I was at <em>Allure</em> for a minute and I was at <em>Glamour</em> for a year.</p><p><strong>Virginia</strong></p><p>Oh, I’m sure. </p><p><strong>Jenn</strong></p><p><strong>It was just okay for somebody come up and call you portly.</strong> It was just okay. I was called portly. I was a size 8 or 10, it doesn’t matter. But it was just like—I was called portly. </p><p><strong>Virginia</strong></p><p>Yeah, that word specifically, too.</p><p><strong>Jenn</strong></p><p>Portly. And not to mention the stories I wrote and how the subjects had to be conventionally attractive or they would kill the story. </p><p>I remember fact-checking two stories, one about breast cancer survivors, and one about 9/11 widows. <strong>I remember the editors saying, “can we get more attractive people?” About the 9/11 widows. And then on the breast cancer survival story: “She’s chubs, we’re going to have to cut this one.”</strong></p><p><strong>Virginia</strong></p><p>I have a feeling the listeners are imploding right now. So, just to give some historical context to that, women’s magazines in this time period were very big on these Real Women Stories. They would always be about the serious issues: Breast cancer, date rape, all these pressing issues that were that are actually incredibly important to women’s lives. And they would want to tell them through real women, often as “as told to,” first person essays. And so <strong>the editor or the writer assigned the story would literally have to cast these pieces with the right mix of real women for the top editors to be okay with.</strong> None of the women were ever real because they were so carefully slotted in. </p><p>I can remember age was another big one. <strong>If you wrote for a magazine whose demographic topped out at 26, God forbid you show them a 28 year old.</strong> </p><p><strong>Jenn</strong></p><p>Oh my God.</p><p><strong>Virginia</strong></p><p>They wouldn’t know what to do with it. </p><p><strong>Jenn</strong></p><p>I mean 40 was just like, can you imagine?</p><p><strong>Virginia</strong></p><p>Anyone over 40, forget it. </p><p><strong>Jenn</strong></p><p>It was a nightmare. Unless it was a model and you were making this big deal about it. <strong>I just think about how complicit we were in our own subjugation.</strong> Because this was a time where the tabloids were circling cellulite. Remember? Like, it was just like such a “gotcha!” moment. </p><p><strong>Virginia</strong></p><p>Yes, Jessica Simpson was “fat.”</p><p><strong>Jenn</strong></p><p>Oh, remember that? Oh my God, yeah. It felt sickening to be in it. I was married to a writer, he worked at men’s magazines. It was totally different game. Didn’t matter what he wore to work.</p><p><strong>Virginia</strong></p><p>No mandatory pedicures.</p><p><strong>Jenn</strong></p><p>No. Exactly. The money we spent just to work there, just to keep yourself groomed. I could have retired on that!</p><p>There were so few jobs for women in publishing at the time that were outside of women’s magazines. And, the women’s magazines paid the best. Because I actually had a job I loved at Time Out New York, but I made $35,000 a year as an editor of a full section. So it was like, at a certain point, the lure of survival brought you there.</p><p><strong>Virginia</strong></p><p>It brought you there and then you were trapped there. <strong>You couldn’t get your pitches read by editors at a men’s magazine, or even a general interest magazine, because you came from lady mags.</strong></p><p><strong>Jenn</strong></p><p>Exactly. They wouldn’t even look at your pitches.</p><p><strong>Virginia</strong></p><p>It was a fancy prison.</p><p><strong>Jenn</strong></p><p>It was a fancy prison. That’s exactly right. <strong>It was a fancy prison run by skinny, wealthy, white women.</strong> Like, Mayflower white. Because it was also a very particular kind of white lady who was acceptable in those worlds. That was the class culture shock for me, too. I come from working class, like I’m fully self-made. I had no money. I really had no money. I was in such terrifying debt. I remember talking to somebody on the fashion team—I’d written something about a $150 dress—and she was like, “that’s a budget dress.” <strong>She was like, “you can’t get a decent dress for less than $500.”</strong></p><p><strong>Virginia</strong></p><p>And this was in early 2000s money, people! </p><p><strong>Jenn</strong></p><p>Yes, exactly. It’s so shocking. Lucky for me I found a workaround. I was one of the first people on eBay when eBay came out. In the early days of eBay, you could really find steals. </p><p>So I would look through what was coming up, like spring fashion or whatever the next season was, and I would find dupes on eBay. I had an incredible vintage wardrobe. I was very proud of it. But everything was like $30 that I bought. So I just was able to pass. Because I was just hoping to pass in that world. I remember going to a meeting and I had a weird hairstyle that day—I put my hair and braids on top of my head, you know? And somebody said, <strong>“It’s hard to make a pretty girl ugly, Jenn, but somehow today you’ve managed.”</strong></p><p><strong>Virginia</strong></p><p> Wow.</p><p><strong>Jenn</strong></p><p>In a meeting! Out loud! In front of other people!</p><p><strong>Virginia</strong></p><p>At work. Where we’ve all come to do our jobs. </p><p><strong>Jenn</strong></p><p>Yes, I mean, <em>The Devil Wears Prada</em> is a true accounting of what this shit was like. </p><p><strong>Virginia</strong></p><p>It’s pretty much a memoir. </p><p>I remember, either as an unpaid intern or a very poorly paid editorial assistant at <em>Seventeen,</em> getting roped into being one of those real women on a photo shoot. And none of the things zipping up the back and everyone just kind of standing around being like, “well, I guess we can make it work…” And just picking your body apart. That’s super scarring. </p><p>Another time, we did this photoshoot at <em>Seventeen</em> where we had all these real girls doing workout gear. And they’d brought in one size 12 girl to check that box of “we have one real body!” I still think about the girl because they were legit teenagers. And she was gorgeous. So I hope she went on to feel really great about herself, but it was a <em>not</em> positive experience that day. </p><p><strong>Jenn</strong></p><p>Well, this was also part of the thin privilege because the sample sizes were 0, 2 and maybe 4. The people who were those sizes got free clothes all the time because they could fit into those clothes. So they got anything that came in sample that we weren’t sending back. I would never fit into those clothes.</p><p><strong>Virginia</strong></p><p>No, definitely not.</p><p><strong>Jenn</strong></p><p>So they would get very expensive clothes for free. And you were just like<em>, oh no, I have to buy everything myself.</em> </p><p><strong>Virginia</strong></p><p>Because the expectation was still there that you’re going to dress at that level despite having no access.</p><p><strong>Jenn</strong></p><p>Exactly, exactly. We haven’t even gotten into the photoshopping and airbrushing. I remember there was a picture of Christina Applegate at one of the magazines I was at. I saw the proof on the art director’s desk and everything had been circled, like lift breast, do this, thin arm, and then on the bottom, the art director had written “make beautiful.”</p><p><strong>Virginia</strong></p><p>I mean and what’s outrageous about that is—I mean, it’s outrageous for her experience, of course. But if <em>that</em> is the standard? How outrageous to everybody who is bigger than Christina Applegate. <strong>Everybody is made to feel less than, because if </strong><em><strong>that</strong></em><strong> isn’t good enough, what is? That’s how these standards become so insidious.</strong> </p><p><strong>Jenn</strong></p><p>Right. And like, this is the only way clothes are supposed to look. This is the only way that’s acceptable to be, because this is the only thing we’re showing you. I mean, let’s not even get into the fact that everything was so white. <strong>There was one month a year, January, when you could put a woman of color on the on the cover of a magazine,</strong> which is also fucking crazy if you really think about that. </p><p><strong>Virginia</strong></p><p>And they would always talk about how it didn’t sell well. Hmm.  </p><p><strong>Jenn</strong></p><p>Yeah, exactly. <strong>Put them on the cover the month of the year you know sells the least and then talk about how it didn’t sell well.</strong> </p><p><strong>Virginia</strong></p><p>Maybe give them September? Just a thought.</p><p><strong>Jenn</strong></p><p>I interviewed cover models, like the celebrities, the actresses, at the cover shoots. That’s where I would do the cover shoot interviews. It was so weird to watch them being put in clothes and how uncomfortable they felt. It wasn’t like playing dress up. It didn’t feel good to them either. We were all part of this machine that was just perpetuating all this toxic information, you know? I’ve worked for famous people and people who say to me, well, you can wear two pair of Spanx. And it’s like, who the fuck wants to wear two pair of Spanx? </p><p><strong>Virginia</strong></p><p>Yeah, no thank you. </p><p><strong>Jenn</strong></p><p>I don’t ever want to wear Spanx. But, like, the Spanx were a godsend, right? </p><p><strong>Virginia</strong></p><p>They were our salvation. </p><p><strong>Jenn</strong></p><p>Thank God for shape wear. I mean, I hate bras. I hated it all. It’s weird to think about it. <strong>It’s weird to think about why we didn’t just walk away.</strong></p><p><strong>Virginia</strong></p><p>I mean, I don’t think we could see it at the time! Going back to the breast cancer story example—I think I felt really proud to be working on some of those pieces. I was like, “Well, this is the game I have to play to get the story told.” I finally convinced them to care about this issue, so I can find five women who are all between the ages of 24 and 35. And there will be one black woman, but no more. And everyone will be thin and beautiful. Somehow I’ll make that happen so I can tell the story. Which is of course not really telling the story because you’ve manipulated it so much. But <strong>it was that or not having the piece in the magazine at all.</strong></p><p><strong>Jenn</strong></p><p>Right? And also those stories wound up shrinking and shrinking. I don’t know if you remember, they wound up being like one column. You’d start out with like a 3,000 word piece and it would just get whittled and whittled. It was like a caption by the end.</p><p><strong>Virginia</strong></p><p>One of the editors I worked for at <em>Seventeen</em> went into the art department during her first week on the job and said, <strong>“I hate words and girls don’t read. So make the pictures as big as you want.”</strong> And basically everyone in the features department was like, “So we start looking for jobs?”</p><p><strong>Jenn</strong></p><p>I think I know who that editor is and yes, that was the pervading philosophy. Girls don’t read. I remember being like, why can’t there be a women’s <em>GQ</em>? Why can’t there be a women’s <em>Esquire</em>? Why are we stuck in this?</p><p><strong>Virginia</strong></p><p>I felt so frustrated because I knew I didn’t even want to write for <em>Esquire</em> and <em>GQ</em>, because they were not going to do the stories that I wanted to write. <strong>I was never going to get an editor at </strong><em><strong>Esquire</strong></em><strong> interested in feminism.</strong> Like, it’s a non-starter. I was just always like, I don’t know where else to go. Because the places that do the “good journalism” don’t want these stories. And then the places that will do these stories will only do them if I squish them into this box. Why is this entire genre of media so pandering? Why is it assuming women are so stupid?</p><p><strong>Jenn</strong></p><p>It was funny because I did that podcast last year <a href="https://crooked.com/podcast-series/stiffed/" target="_blank">Stiffed</a> which was about <em>Viva</em> Magazine, which was a feminist porn magazine from the 70s. The reason I wanted to do it was because I really wanted to talk to all these old time female writers and editors. I wanted to know what their experience had been like. An they were saying the same thing. They wanted all the same things. That’s why they like held their nose and went and worked thre. They were all smart, Harvard-educated people. And they went to go work for Bob Guccione because they were like, “Well, maybe we’ll get to make like not a totally vapid publication.” And they did. They did for years, next to all these naked dicks that they didn’t care about at all. They didn’t have any interest in the porn. <strong>He was pushing the porn, but they were doing all these really interesting feminist stories about sex and marriage and work and all of these things that they couldn’t get placed in other publications.</strong> There were people like us who wanted something better and bigger for women. And nobody would let us do it because they just wanted us to write about eyeshadow and pedicures. </p><p><strong>Virginia</strong></p><p>I want to be clear: <strong>There were so many brilliant editors I learned from at women’s magazines.</strong> I remember the head of fact checking at <em>Seventeen</em> had been there for like 30 years. She was just a brilliant, quirky, long-time journalist. There were so many people you could learn from. It was the corporation forcing us into those parameters. The individual features editors, or the researchers, we were all like “How do we do this?”</p><p><strong>Jenn</strong></p><p>No, not all of the editors. There was some true monsters.</p><p><strong>Virginia</strong></p><p>Yeah, I mean, the editor-in-chief is a different conversation.</p><p><strong>Jenn</strong></p><p><strong>Conde Nast used to make their editors-in-chief go through a full head to toe makeover—including they had to go to a diet doctor to slim them down, before they got on the job.</strong> </p><p><strong>Virginia</strong></p><p>Jesus Christ. </p><p><strong>Jenn</strong></p><p>Just think about that, you’re like a walking marquee for this whole idea of femininity.</p><p><strong>Virginia</strong></p><p>So curious if they did that to the male editor-in-chiefs, too. <strong>Did David Remnick have to do that?</strong></p><p><strong>Jenn</strong></p><p>Come on. You know the answer to that.</p><p><strong>Virginia</strong></p><p>How do you feel the rigid body expectations—and this idea that your whole body has to be your work—how do you feel like that fit into your workaholism? Because I do think they’re very related.</p><p><strong>Jenn</strong></p><p>I mean, I think Conde ruined me. <strong>I was kind of messy when I went into Conde, you know. I didn’t know from a blowout.</strong> But that perfectionism pervaded all parts of my life.</p><p>I started setting unrealistic expectations for myself in all ways after that experience, but particularly in the way that I looked. It was funny because then when I started working in tech, I showed up immaculate everywhere. I wouldn’t have said at the time, but I really worked to keep my weight at a certain level. And when I would show up for these tech interviews, I was way too done. I had become so polished and way too done. <strong>I was cosplaying as this sleek professional and it wasn’t who I was, in any way.</strong> But the Conde makeover was particularly brutal. I don’t think you can really escape it working there. Especially not in the position I had. I was the deputy editor. I don’t feel like I could have escaped it.</p><p><strong>Virginia</strong></p><p>I don’t think you would have gotten the job, or kept it. without playing that game. There was a degree to which it felt like armor, if we dressed this way.</p><p><strong>Jenn</strong></p><p>It was like a secret handshake or something, right? People being able to identify the the labels you were wearing and the bag you were carrying and that your manicure was immaculate. That really messes with you. </p><p><strong>Virginia</strong></p><p>I was insulated in a way because I went freelance pretty early. I was a freelance writer from 2005 on. But <strong>anytime I’d have an editor lunch at Conde or at the Hearst cafeteria, I would take the entire day off work to prep.</strong> To go into that lunch, to just to be in the lobby of those buildings, it felt like you have to arrive in a certain way. I didn’t understand how my friends who were editors managed to eat in those cafeterias every day.</p><p><strong>Jenn</strong></p><p>Oh, the cafeteria! I mean, talk about disordered eating. I have like a whole run in the book about how skinny women ate in the Conde Nast cafeteria, which was wild to me. </p><p>I think that sort of Conde Nast ethos fit into what I got into later, which was like a whole Girlboss thing, which was lwhen all of those books about making it all had stilettos on the covers. It was like, you have to be pretty to make it. </p><p>I tried to disrupt that narrative with my first book, but nobody wanted to hear about it. Nobody wanted to be messy. Everybody wanted to pretend like it was all going great. If you look at any of those books from that time, the women who are on the covers all look exactly the same. And if you dig a little further, they all come from wealth, or all had wealthy husbands. Their stories of making it were all about like, “Well, actually, I just started out great and then I had a leg up. And then I built this quote business.”</p><p><strong>Virginia</strong></p><p>“And I can afford a nanny and a housekeeper.” And even then, it’s still not <em>quite</em> working, but they can give the veneer of it. </p><p><strong>Jenn</strong></p><p>Yes, exactly. All that grooming, and all that presentation, of what a successful woman looks like.</p><p><strong>Virginia</strong></p><p>It’s something I have also really had to untangle. It’s hard because we survived our women’s magazine years and now we’re in the era of social media where there’s still an expectation that your face is going to be out there all the time and that you’re going to be able to be on camera very easily. <strong>It’s not the editor-in-chief who has to be ready to go on the Today Show at a moment’s notice, but we’re still performing our bodies, and performing how we look, in the service of work.</strong></p><p><strong>Jenn</strong></p><p>Yes. I thought about that a lot, because I really wanted to hide for a long time after feeling so exposed for so long and performing for so long and performing an identity that wasn’t really me. Becoming inauthentic in a lot of ways and caring about things I didn’t really care about, et cetera, et cetera. So I went into podcasts and then suddenly podcasts were like video. I was like, wait, wait, wait. Even promoting this book, a lot of things have come up for me about, like, do I look okay? Are my outfits okay? Because it can’t just be about the work for women, ever. <strong>I understand the game because I was right in the fucking disgusting dirty middle of it. I was in the gross molten core of it.</strong> And I think about it a lot. I wrestle with it, you know? Ultimately, you just have to learn to disentangle the two. I think it’s one of the hardest things women will ever do.</p><p><strong>Virginia</strong></p><p>It’s so complicated because if you step back from some of it, there is a cost, right? There’s a cost<strong>. For every beauty standard you divest from or every bit of beauty work that used to feel essential that you’re like, “I’m gonna say fuck it to that,” that has real consequences for women</strong>. And the more marginalized you are, the more consequences you’ll have. </p><p>I do think there’s some power in just recognizing this is a game I play. I just wrote <a href="https://virginiasolesmith.substack.com/p/its-bikini-wax-season-or-is-it" target="_blank">an essay about body hair </a>because I still fucking get bikini waxes even though, as a feminist, I think it’s bullshit. But I don’t have the energy to opt out. And, I mean, <strong>we didn’t wear bikinis to women’s magazines and yet, there was still an expectation that you did that.</strong> </p><p><strong>Jenn</strong></p><p>Oh my God, like I said, the amount of grooming! The waxing and the plucking and the nails and the hair. And the hair, the hair cost so much money!</p><p><strong>Virginia</strong></p><p>The blow out bars.</p><p><strong>Jenn</strong></p><p>The highlights. And they they knew they had us. <strong>No men were paying $500 to get their hair highlighted. Come on.</strong></p><p><strong>Virginia</strong></p><p>I know and those New York City salons that could charge those prices and not because they were paying their workers particularly well. But there would be the one dude celebrity hairstyles that everyone wanted to see. I remember one time getting one of those $500 haircuts and being like, <em>What even was that?</em></p><p><strong>Jenn</strong></p><p>Because they’re not nice to you! And it’s what you’re supposed to aspire to. </p><p>All of that was really what I was wrestling with with this book because <strong>the only way to liberation is to stop caring about what other people think.</strong> It’s the only way. To be motivated internally by what do I want? How do I feel? And then that’s even confusing. </p><p>I let my armpits grow for a long time—speaking of hair, because I was like,”I don’t want to teach my kid that they have to shave their armpits.” Eventually I was like, “this is kind of uncomfortable.” Eventually, I came to like, oh, my armpits stink more. But I went through the whole journey with my armpits so I could really figure out how I felt about them. <strong>How much of this is internalized misogyny and how much is my own free will is the thing I think about a lot.</strong></p><p><strong>Virginia</strong></p><p>It’s really hard to know because it’s always in there. The misogyny, the anti-fatness, we can’t escape it. I feel like all you can do is try to name where it’s showing up and then decide is there something that I get out of this as well? Or is this beauty work that only costs me. And it’s going to be different for everyone. </p><p><strong>Jenn</strong></p><p>And as a parent, no matter how well you do it in your house, the outside world is still awful and cruel. I mean, we’ve talked about this a lot—my kid lives in a bigger body. My kid is bigger and they experience so much bullying. It’s so painful because I worked so hard to not give my kid what I had. And they’re still suffering.</p><p><strong>Virginia</strong></p><p>Yeah, the world is still shit. </p><p><strong>Jenn</strong></p><p>There’s just no good answers for any of this except that <strong>we just keep trying to evolve and understand ourselves better and not participate in anything like we participated in in the 2000s.</strong> </p><p><strong>Virginia</strong></p><p>I think we’re doing better now. We can confidently say we can feel much better about the work we do today. </p><p><strong>Jenn</strong></p><p>And you know what? I don’t think that Jessica Simpson would be called fat today.</p><p><strong>Virginia</strong></p><p>No, I don’t think so.</p><p><strong>Jenn</strong></p><p>I mean, now she’s on Ozempic. So who knows. Fucking Ozempic. </p><p><strong>Virginia</strong></p><p>She won’t be called fat because she’s doing everything to not be called fat. </p><p><strong>Jenn</strong></p><p>Exactly. But in the body she was in then? I don’t think so. I do think that is some progress. Though Ozempic really terrifies me.</p><p><strong>Virginia</strong></p><p>I mean, the media in particular has done such a bad job on this. Because every interview request I get about Ozempic, which is multiple times a week, I’m asked to talk about it. I just say no now, because I’m like, there’s no point. You’re all doing the same story, which is, “Now we have Ozempic so I guess we don’t need body positivity anymore.” And no, you still have to treat fat people like human beings, which by the way, is more than body positivity.</p><p><strong>Jenn</strong></p><p>I’m starting to really see it with women in midlife, because our podcast’s audience is all women in midlife. Your body changes in midlife and sometimes you hold weight and you never held weight before. So you have to adjust to who you are and getting comfortable with your body, right? For maybe the first time ever, right? You had thin privilege your whole life and now you don’t. We used to have models for women being in bigger bodies as they got older but now with Ozempic—like I was looking at Kris Jenner the other day, and I was like, oh my God, you’re whittled down to nothing. It’s sad.</p><p><strong>Virginia</strong></p><p>And it’s so difficult to know how we get more of that representation if every time we get like a little bit of it, it has to be the entire personality of the person. That would be the same for an older celebrity. To be like, I’m not going to do Ozempic. I’m not going to do various types of work that most of them get done. Because then that would be all they’d ever talk about in an interview. <strong>I understand why they don’t want that to be the conversation. They want the conversation to be their work.</strong> So again, it’s the armor. It’s playing the game so that you can do the work. </p><p><strong>Jenn</strong></p><p>It is playing the game. I’ve had friends in Hollywood say, “We just need one person to stop doing this and then we can all stop it.” And like, no, that’s not it. It’s not going to just be one person that can just stop. It’s too systemic.</p><p><strong>Virginia</strong></p><p>You mentioned your armpit journey, which I love. Is there anything that else that as you have done all this work of divesting from workaholism, any other ways that how you relate to your body has changed? </p><p><strong>Jenn</strong></p><p><strong>I don’t have a scale in my house anymore.</strong> I used to be a real weigh-er, you know? And I don’t have the scale in the house. I really try to only care about being strong. That’s the only health thing that I really care about is like, can I still touch my toes? Can I lift this six gallon bottle of water? I’ve really tried to change those relationships and I try not to look in the mirror. I’ve tried to buy the size that I am, to not ever try to put myself into a smaller size if I’m not that size. Like I’ve just tried to not make it be a thing, if that makes sense. And it’s hard. </p><p><strong>Virginia</strong></p><p>It definitely does help to reframe our bodies that way. My big one is like, I still want to be able to get up off the floor. </p><p><strong>Jenn</strong></p><p>Oh, I do that every day! </p><p><strong>Virginia</strong></p><p>It’s been getting harder since I turned 40! And I’m 43, so I feel like it shouldn’t be this hard yet. And it’s already pretty hard. So I need to keep doing that. Every day I’m like, <em>get down on the floor, get up off the floor.</em></p><p><strong>Jenn</strong></p><p>I really practice. That is one of my practices every morning where I get up and down off the floor. <strong>I don’t want to hate my body anymore. It’s been too long, it’s been too long of hating it and comparing it and feeling uncomfortable with it.</strong> Now there’s a whole new set of issues. There’s crepey skin and saggy skin and everything is different. </p><p>Yesterday I was doing yoga and I just saw there were these weird new veins on the front of my knees. I was like, <em>wow, that’s weird. That’s ne</em>w. Just being like, alright, well, it still works. Just being really grateful for the fact that it works. That’s where I’m really trying to be. </p><p><strong>Virginia</strong></p><p>The aesthetic part is not the part that keeps you being able to get up off the floor now. That’s not the most critical piece of it. </p><p><strong>Jenn</strong></p><p>No, because if you start fixating on all of those things—and believe me there’s a plastic surgery for everything. <strong>If you start fixating on your ugly old hands or your saggy arms or whatever, it’s never going to end. Because we are declining.</strong> This is what’s happening. Our bodies are rotting. It’s what’s happening is a slow rot. And like, you just have to be like, alright, you’re still working. I’m still able to move through the world. That’s what I’m really focused on now more than anything else, more than the clothes I can wear, more than fucking anything. I don’t care besides just being able to be be alive and be able to be present and not hurt too much. You know?</p><p><strong>Virginia</strong></p><p>I think that makes a lot of sense. </p><h3><strong>Butter</strong></h3><p><strong>Jenn</strong></p><p>There are two things that I’m obsessed with. I just realized today going through my drawer, the first one is, I think I have seven pair of <a href="https://bigbudpress.com/" target="_blank">Big Bud Press</a> pants.</p><p><strong>Virginia</strong></p><p>I’ve heard that’s a very addictive brand because you can get all the different colors. </p><p><strong>Jenn</strong></p><p>They make the best pants and I’ll tell you why they make the best pants. Because they’re like a tailored pant. They look totally normal, like a normal pant. They don’t look like sweatpants. But they have elastic in the back. They just flex for you, you know? And they’re super size inclusive. They have so many cool designs and I’ve been wearing them for like five years and again I have seven pairs.</p><p><strong>Virginia</strong></p><p>Tell us which you like the best.</p><p><strong>Jenn</strong></p><p>I like <a href="https://bigbudpress.com/collections/work-pants" target="_blank">the work pants.</a> I really like the work pants a lot. They’re also really well-made and it’s a small company out of California and the cotton’s really good. It’s a high quality pant. <strong>I’m very hard on clothes and they’ve lasted me for years and years.</strong> They’re just a really good brand. I buy them for my kid, too. It’s a good brand, solid brand. </p><p><strong>Virginia</strong></p><p>For listeners, they go up to 6x. I will say I tried their jumpsuit once and the sizing was a little—it didn’t end up working for me. But I’ve heard their size charts have gotten much better. </p><p><strong>Jenn</strong></p><p>Their size charts have gotten much better.</p><p><strong>Virginia</strong></p><p>So they’ve been on my list to try again. And the measurements for 6x is a 61 to 67 inch waist. So that’s pretty generous.</p><p><strong>Jenn</strong></p><p>I think they’re good pants.</p><p>Then the other thing I’ve been doing—and you <em>will</em> look like a dork—but I got a <a href="https://rstyle.me/+N1XtBOLvVFZy19e3VOzuYw" target="_blank">weighted vest</a>.</p><p><strong>Virginia</strong></p><p>I’ve heard you talk about this. I’m so glad you’re bringing this up because I have many questions about the weighted vest. Okay, first, tell us what it is. </p><p><strong>Jenn</strong></p><p>A weighted vest is exactly what you think. It’s a vest with weights in it. It has about 16 pounds of weight in it. <strong>Because I’m obsessed with being strong and because also I hate running and I hate cardio. It’s the worst and I don’t want to force myself to do it.</strong> I will say I sweat more and I feel like I’m out of breath more with the weighted vest on. </p><p>But it’s also distributed. I tried the backpack with the pounds in it. And I was like this is just killing my menopausal shoulder. I can’t live with this.</p><p><strong>Virginia</strong></p><p>That feels like a great way for me to have a neck injury. </p><p><strong>Jenn</strong></p><p>Exactly. I was like no, no, no. But the weighted vest, I feel like it makes a low impact workout higher impact. </p><p><strong>Virginia</strong></p><p>Ok, I’m intrigued. </p><p><strong>Jenn</strong></p><p>I think it is supposed to help the strength of your bones. I just like it because it’s a lazier workout. I’m never going to join CrossFit. But I will say there’s no way to look cool on it.</p><p><strong>Virginia</strong></p><p>We’ll put a link in to <a href="https://rstyle.me/+N1XtBOLvVFZy19e3VOzuYw" target="_blank">the one you have</a>. And I’m curious to hear if other folks have tried them. When I walk in my neighborhood, my neighborhood is very hilly and I’m already very out of breath. So this doesn’t feel like my journey? My walks are already hard enough. But I can definitely understand the appeal. I mean, all they tell us is strength training, bone density, blah, blah, blah. Any way to get more of that seems useful.</p><p>My Butter is this book I just listened to all last weekend while I was gardening which was so blissful. And it’s called <em><strong><a href="https://www.splitrockbks.com/book/9780593473726" target="_blank">The Mother Act</a></strong></em><strong> by Heidi Reimer.</strong> It just came out and it made me think of your book a lot. I think you would really love it. It’s told from both the perspective of the mother and the daughter and the mother is this super successful memoirist, a giant feminist personality who’s gone on to do talk shows and become a giant celebrity. But she’s written about her motherhood in a lot of detail and about how much she hated motherhood in a lot of detail. So she has a very complicated relationship with her daughter, who is the subject of all of this content that she’s made about hating motherhood. Both characters are a really wonderful exploration of women’s ambition and the character was raised in a fundamentalist Christian family that she had to kind of break out of. But then she ends up in this other fancy prison, like we were talking about. I really could not stop listening to it. And the audio book is excellent for audio book fans.</p><p><strong>Jenn</strong></p><p>Oh, I want to get that! That sounds exactly right up my alley. I very intentionally did not write about my child in this book. Kimberly Harrington has written about this pretty well, like, it’s not my story. But also I didn’t want to regret that. I didn’t want to betray my kid. I’ve really considered that a lot. That’s a tough position, you know.</p><p><strong>Virginia</strong></p><p>As someone who’s done it some and is now navigating some conversations with my kid about it, I’m glad I didn’t do more. It’s hard. <strong>It’s where your story overlaps with their story and it’s hard to figure out.</strong> </p><p><strong>Jenn</strong></p><p>My kid one time found a tweet of mine that said, “motherhood is a scam,” and I was like, “oh, it was just a joke. Sorry. I don’t mean it.” I mean, but I kind of do. </p><p><strong>Virginia</strong></p><p>That’s a whole conversation we have to have. Let’s have it when you’re 30. </p><p>Alright, Jenn. This was fantastic. Thank you so much. We could relive our magazine trauma for days, I think. But this was healing. </p><p><strong>Jenn</strong></p><p>Thank you. You’re the best. Thank you for having me on. I love everything you do. I love your work so much and I respect you so much. I’m so proud of everything you do.</p><p><strong>Virginia</strong></p><p>Thank you! Okay, everyone needs to go read <em><a href="https://www.splitrockbks.com/book/9781668056585" target="_blank">Ambition Monster</a></em>. Tell us how else we can follow you and support your work. </p><p><strong>Jenn</strong></p><p>You can find me on Substack at jenn romolini and I’m on Instagram and everywhere at Jenn Romolini.</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and </em><em><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a></em><em> , who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>. </em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>&quot;A Fancy Prison Run By Skinny, Wealthy, White Women.&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:42:13</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast!I’m Virginia Sole-Smith. Today I’m chatting with jenn romolini.Jenn is a longtime journalist and magazine editor. She co-hosts the podcast Everything Is Fine with Kim France and writes the Substack extended scenes. And Jenn’s new memoirAmbition Monsteris just out this week! Ambition Monster is a deeply personal memoir about workaholism, the addictive nature of ambition, and the humbling process of picking yourself up when the world lets you down. It’s an anti-girlboss tale for our times. And Jenn writes quite a lot in the book about her years in women’s magazines. So I asked her to come on so we could process some of our trauma together. We get into the very specific intersection of diet culture, perfectionism, and workaholism that we survived working in women’s media in the early 2000s and 2010s—which may feel like ancient history but a lot of that stuff is still with us.Ambition Monster is available in the Burnt Toast Bookshop!Don’t forget, you can always take 10 percent off that purchase if you also order (or have already ordered!) Fat Talk from Split Rock Books! (Just use the code FATTALK at checkout.)PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)JennI’m Jenn Romolini. I’m a longtime writer and editor. I was at one point a Chief Content Officer. I’m former tech executive. And I had a professional crash in 2018, reassessed my entire life, got myself off the ladder I’d been on, and wrote a book about it called Ambition Monster. And now I am a podcaster and a writer. And that’s me. VirginiaYou co-host the Everything Is Fine podcast which is my every Monday morning “walk the dog and listen to Jenn and Kim” hour and I love it so much.JennI love it too. It’s a very fulfilling project. I think it’s fulfilling because that’s all we want. We just want it to be fulfilling, you know? That’s part of reassessing your feelings about work, what actually lights you up. That’s one of the things that lights me up.VirginiaThat’s something I’ve thought about a lot as I’ve listened to it over the years, both you and Kim both had these huge careers, you had visibility in lots of different ways. And every week it is the just two of you having so much fun together—like the way you crack each other up. You’re being so generous by inviting all of us into your friendship in this really beautiful way. This is what we want to be creating now. Fuck the ladder.JennExactly. And fuck looking for external validation, too. We don’t even really imagine that people are listening to the podcast, we’re doing it for us and then we’re happy that other people have come along. That’s a huge shift. And I think that’s a shift that only could have happened with age and experience.VirginiaSo tell us a little bit about Ambition Monster. I inhaled this book. I ignored my children. I was cooking dinner and letting things burn to keep reading—it’s that kind of reading experience. JennI’m happy to hear that you devoured it. I didn’t mean for you to burn dinner, but I’m happy to hear that it hit you like that. I want this to go off like a bullet. I want it to be fast because I wanted it to feel like an addiction memoir, and I wanted it to have the stakes of an addiction memoir and be building in that way, because that’s the way work felt for me. It was very toxic. I had a relationship with work that was really problematic, that sort of blotted out everything else in my life. And it was starting to ruin my life. It was ruining my relationships, it was ruining my health. It felt like an addiction like any other. So, I intentionally wrote it in that kind of pace that to feel like you feel when you’re in the throes of an addiction.VirginiaIt feels that way. You also take us into your whole family history. We’re right there in Philly, in your childhood.JennI didn’t want to have to expose so much of my personal life, but as I started writing about workaholism and ambition, it became very clear to me that I had to tell an origin story. I had to name the source of never feeling like enough and never feeling good enough, and the connection between childhood trauma and perfectionism. And just all of the lies we were sold about having it all. The big, fake, fairy tales about men and that you could build this life and then it would somehow be in balance. It was it was an impossible lie. And it was very much sold to us by our mothers who were part of the Women’s Liberation Movement. They were like, “Okay, this is it. Now we just step into it.” And we were really ill prepared for how many ways it could go wrong.VirginiaWell and for how much “having it all” means still doing work on the terms of the patriarchy, and on the terms of these systems of oppression. It wasn’t about reinventing work. It was about women playing the same game. Don’t worry, we can do it all.JennWe can do it, too. And then also do all the other stuff, we can do it, too. We can do it just like them and do everything else, too. It was an impossible dream. And it didn’t hit me until I reached the height, the peak, because you keep raising the bar. You’re like when I just get there, if I just make a little more money, if I just get this title, if I just, if just, if I get married. If I have a kid, this certainly is going to be it. And when I had reached the point that it looked to the outside world like I had it all—like literally Cosmo was writing an article about how to get my life. I was like, this feels awful inside.VirginiaDon’t get this life. JennYou don’t want this at all! Get away from it!VirginiaWell, and I think you tell the personal story with so much love. I really felt the love for your parents and for your extended family. I can imagine how complicated it is to write that stuff, but it felt honest and vulnerable and full of love in a way that I really admired.JennI’m glad I worked really hard on writing about my parents because I love them so much. And I understand what happened. I understand what my mother did. You know, they were teenagers when they had me. They were having to survive. I understand what happened. And in some ways, they’re heroes. I wanted them to come across as heroes. I wanted to talk about generational trauma and I wanted to talk about parenting and how parenting is just so hard for anyone but especially for people who had no models and no tools. VirginiaAnd who are so young. Your mom was so young. Just thrown into it. JennExactly, just thrown into it. I mess up all the time and I didn’t have a kid until I was 37 and had lived a whole life. I really wanted to be compassionate and empathetic while also not hiding the story because I had hidden it for so long trying to protect them. I’d really taken it on and kept it a secret. It felt very, very liberating to air it out. VirginiaSince you mentioned the Cosmo story, the other piece that you spent a long time on in the book is your experiences in women’s magazines and New York City media more broadly in the early 2000s. And you and I are both survivors of that world.JennWhat a mess. VirginiaIt’s like that meme: The kids today would not last an hour in the asylum where they raised us. Jenn, they just wouldn’t.JennNo way. I still don’t know if I’m over what happened in that situation. The other thing that the book is about is class, right? It’s a lot about class and Conde Nast was a shock and I spent a lot of time in Conde Nast both as a fact checker and as an editor at Lucky and I was at Allure for a minute and I was at Glamour for a year.VirginiaOh, I’m sure. JennIt was just okay for somebody come up and call you portly. It was just okay. I was called portly. I was a size 8 or 10, it doesn’t matter. But it was just like—I was called portly. VirginiaYeah, that word specifically, too.JennPortly. And not to mention the stories I wrote and how the subjects had to be conventionally attractive or they would kill the story. I remember fact-checking two stories, one about breast cancer survivors, and one about 9/11 widows. I remember the editors saying, “can we get more attractive people?” About the 9/11 widows. And then on the breast cancer survival story: “She’s chubs, we’re going to have to cut this one.”VirginiaI have a feeling the listeners are imploding right now. So, just to give some historical context to that, women’s magazines in this time period were very big on these Real Women Stories. They would always be about the serious issues: Breast cancer, date rape, all these pressing issues that were that are actually incredibly important to women’s lives. And they would want to tell them through real women, often as “as told to,” first person essays. And so the editor or the writer assigned the story would literally have to cast these pieces with the right mix of real women for the top editors to be okay with. None of the women were ever real because they were so carefully slotted in. I can remember age was another big one. If you wrote for a magazine whose demographic topped out at 26, God forbid you show them a 28 year old. JennOh my God.VirginiaThey wouldn’t know what to do with it. JennI mean 40 was just like, can you imagine?VirginiaAnyone over 40, forget it. JennIt was a nightmare. Unless it was a model and you were making this big deal about it. I just think about how complicit we were in our own subjugation. Because this was a time where the tabloids were circling cellulite. Remember? Like, it was just like such a “gotcha!” moment. VirginiaYes, Jessica Simpson was “fat.”JennOh, remember that? Oh my God, yeah. It felt sickening to be in it. I was married to a writer, he worked at men’s magazines. It was totally different game. Didn’t matter what he wore to work.VirginiaNo mandatory pedicures.JennNo. Exactly. The money we spent just to work there, just to keep yourself groomed. I could have retired on that!There were so few jobs for women in publishing at the time that were outside of women’s magazines. And, the women’s magazines paid the best. Because I actually had a job I loved at Time Out New York, but I made $35,000 a year as an editor of a full section. So it was like, at a certain point, the lure of survival brought you there.VirginiaIt brought you there and then you were trapped there. You couldn’t get your pitches read by editors at a men’s magazine, or even a general interest magazine, because you came from lady mags.JennExactly. They wouldn’t even look at your pitches.VirginiaIt was a fancy prison.JennIt was a fancy prison. That’s exactly right. It was a fancy prison run by skinny, wealthy, white women. Like, Mayflower white. Because it was also a very particular kind of white lady who was acceptable in those worlds. That was the class culture shock for me, too. I come from working class, like I’m fully self-made. I had no money. I really had no money. I was in such terrifying debt. I remember talking to somebody on the fashion team—I’d written something about a $150 dress—and she was like, “that’s a budget dress.” She was like, “you can’t get a decent dress for less than $500.”VirginiaAnd this was in early 2000s money, people! JennYes, exactly. It’s so shocking. Lucky for me I found a workaround. I was one of the first people on eBay when eBay came out. In the early days of eBay, you could really find steals. So I would look through what was coming up, like spring fashion or whatever the next season was, and I would find dupes on eBay. I had an incredible vintage wardrobe. I was very proud of it. But everything was like $30 that I bought. So I just was able to pass. Because I was just hoping to pass in that world. I remember going to a meeting and I had a weird hairstyle that day—I put my hair and braids on top of my head, you know? And somebody said, “It’s hard to make a pretty girl ugly, Jenn, but somehow today you’ve managed.”Virginia Wow.JennIn a meeting! Out loud! In front of other people!VirginiaAt work. Where we’ve all come to do our jobs. JennYes, I mean, The Devil Wears Prada is a true accounting of what this shit was like. VirginiaIt’s pretty much a memoir. I remember, either as an unpaid intern or a very poorly paid editorial assistant at Seventeen, getting roped into being one of those real women on a photo shoot. And none of the things zipping up the back and everyone just kind of standing around being like, “well, I guess we can make it work…” And just picking your body apart. That’s super scarring. Another time, we did this photoshoot at Seventeen where we had all these real girls doing workout gear. And they’d brought in one size 12 girl to check that box of “we have one real body!” I still think about the girl because they were legit teenagers. And she was gorgeous. So I hope she went on to feel really great about herself, but it was a not positive experience that day. JennWell, this was also part of the thin privilege because the sample sizes were 0, 2 and maybe 4. The people who were those sizes got free clothes all the time because they could fit into those clothes. So they got anything that came in sample that we weren’t sending back. I would never fit into those clothes.VirginiaNo, definitely not.JennSo they would get very expensive clothes for free. And you were just like, oh no, I have to buy everything myself. VirginiaBecause the expectation was still there that you’re going to dress at that level despite having no access.JennExactly, exactly. We haven’t even gotten into the photoshopping and airbrushing. I remember there was a picture of Christina Applegate at one of the magazines I was at. I saw the proof on the art director’s desk and everything had been circled, like lift breast, do this, thin arm, and then on the bottom, the art director had written “make beautiful.”VirginiaI mean and what’s outrageous about that is—I mean, it’s outrageous for her experience, of course. But if that is the standard? How outrageous to everybody who is bigger than Christina Applegate. Everybody is made to feel less than, because if that isn’t good enough, what is? That’s how these standards become so insidious. JennRight. And like, this is the only way clothes are supposed to look. This is the only way that’s acceptable to be, because this is the only thing we’re showing you. I mean, let’s not even get into the fact that everything was so white. There was one month a year, January, when you could put a woman of color on the on the cover of a magazine, which is also fucking crazy if you really think about that. VirginiaAnd they would always talk about how it didn’t sell well. Hmm.  JennYeah, exactly. Put them on the cover the month of the year you know sells the least and then talk about how it didn’t sell well. VirginiaMaybe give them September? Just a thought.JennI interviewed cover models, like the celebrities, the actresses, at the cover shoots. That’s where I would do the cover shoot interviews. It was so weird to watch them being put in clothes and how uncomfortable they felt. It wasn’t like playing dress up. It didn’t feel good to them either. We were all part of this machine that was just perpetuating all this toxic information, you know? I’ve worked for famous people and people who say to me, well, you can wear two pair of Spanx. And it’s like, who the fuck wants to wear two pair of Spanx? VirginiaYeah, no thank you. JennI don’t ever want to wear Spanx. But, like, the Spanx were a godsend, right? VirginiaThey were our salvation. JennThank God for shape wear. I mean, I hate bras. I hated it all. It’s weird to think about it. It’s weird to think about why we didn’t just walk away.VirginiaI mean, I don’t think we could see it at the time! Going back to the breast cancer story example—I think I felt really proud to be working on some of those pieces. I was like, “Well, this is the game I have to play to get the story told.” I finally convinced them to care about this issue, so I can find five women who are all between the ages of 24 and 35. And there will be one black woman, but no more. And everyone will be thin and beautiful. Somehow I’ll make that happen so I can tell the story. Which is of course not really telling the story because you’ve manipulated it so much. But it was that or not having the piece in the magazine at all.JennRight? And also those stories wound up shrinking and shrinking. I don’t know if you remember, they wound up being like one column. You’d start out with like a 3,000 word piece and it would just get whittled and whittled. It was like a caption by the end.VirginiaOne of the editors I worked for at Seventeen went into the art department during her first week on the job and said, “I hate words and girls don’t read. So make the pictures as big as you want.” And basically everyone in the features department was like, “So we start looking for jobs?”JennI think I know who that editor is and yes, that was the pervading philosophy. Girls don’t read. I remember being like, why can’t there be a women’s GQ? Why can’t there be a women’s Esquire? Why are we stuck in this?VirginiaI felt so frustrated because I knew I didn’t even want to write for Esquire and GQ, because they were not going to do the stories that I wanted to write. I was never going to get an editor at Esquire interested in feminism. Like, it’s a non-starter. I was just always like, I don’t know where else to go. Because the places that do the “good journalism” don’t want these stories. And then the places that will do these stories will only do them if I squish them into this box. Why is this entire genre of media so pandering? Why is it assuming women are so stupid?JennIt was funny because I did that podcast last year Stiffed which was about Viva Magazine, which was a feminist porn magazine from the 70s. The reason I wanted to do it was because I really wanted to talk to all these old time female writers and editors. I wanted to know what their experience had been like. An they were saying the same thing. They wanted all the same things. That’s why they like held their nose and went and worked thre. They were all smart, Harvard-educated people. And they went to go work for Bob Guccione because they were like, “Well, maybe we’ll get to make like not a totally vapid publication.” And they did. They did for years, next to all these naked dicks that they didn’t care about at all. They didn’t have any interest in the porn. He was pushing the porn, but they were doing all these really interesting feminist stories about sex and marriage and work and all of these things that they couldn’t get placed in other publications. There were people like us who wanted something better and bigger for women. And nobody would let us do it because they just wanted us to write about eyeshadow and pedicures. VirginiaI want to be clear: There were so many brilliant editors I learned from at women’s magazines. I remember the head of fact checking at Seventeen had been there for like 30 years. She was just a brilliant, quirky, long-time journalist. There were so many people you could learn from. It was the corporation forcing us into those parameters. The individual features editors, or the researchers, we were all like “How do we do this?”JennNo, not all of the editors. There was some true monsters.VirginiaYeah, I mean, the editor-in-chief is a different conversation.JennConde Nast used to make their editors-in-chief go through a full head to toe makeover—including they had to go to a diet doctor to slim them down, before they got on the job. VirginiaJesus Christ. JennJust think about that, you’re like a walking marquee for this whole idea of femininity.VirginiaSo curious if they did that to the male editor-in-chiefs, too. Did David Remnick have to do that?JennCome on. You know the answer to that.VirginiaHow do you feel the rigid body expectations—and this idea that your whole body has to be your work—how do you feel like that fit into your workaholism? Because I do think they’re very related.JennI mean, I think Conde ruined me. I was kind of messy when I went into Conde, you know. I didn’t know from a blowout. But that perfectionism pervaded all parts of my life.I started setting unrealistic expectations for myself in all ways after that experience, but particularly in the way that I looked. It was funny because then when I started working in tech, I showed up immaculate everywhere. I wouldn’t have said at the time, but I really worked to keep my weight at a certain level. And when I would show up for these tech interviews, I was way too done. I had become so polished and way too done. I was cosplaying as this sleek professional and it wasn’t who I was, in any way. But the Conde makeover was particularly brutal. I don’t think you can really escape it working there. Especially not in the position I had. I was the deputy editor. I don’t feel like I could have escaped it.VirginiaI don’t think you would have gotten the job, or kept it. without playing that game. There was a degree to which it felt like armor, if we dressed this way.JennIt was like a secret handshake or something, right? People being able to identify the the labels you were wearing and the bag you were carrying and that your manicure was immaculate. That really messes with you. VirginiaI was insulated in a way because I went freelance pretty early. I was a freelance writer from 2005 on. But anytime I’d have an editor lunch at Conde or at the Hearst cafeteria, I would take the entire day off work to prep. To go into that lunch, to just to be in the lobby of those buildings, it felt like you have to arrive in a certain way. I didn’t understand how my friends who were editors managed to eat in those cafeterias every day.JennOh, the cafeteria! I mean, talk about disordered eating. I have like a whole run in the book about how skinny women ate in the Conde Nast cafeteria, which was wild to me. I think that sort of Conde Nast ethos fit into what I got into later, which was like a whole Girlboss thing, which was lwhen all of those books about making it all had stilettos on the covers. It was like, you have to be pretty to make it. I tried to disrupt that narrative with my first book, but nobody wanted to hear about it. Nobody wanted to be messy. Everybody wanted to pretend like it was all going great. If you look at any of those books from that time, the women who are on the covers all look exactly the same. And if you dig a little further, they all come from wealth, or all had wealthy husbands. Their stories of making it were all about like, “Well, actually, I just started out great and then I had a leg up. And then I built this quote business.”Virginia“And I can afford a nanny and a housekeeper.” And even then, it’s still not quite working, but they can give the veneer of it. JennYes, exactly. All that grooming, and all that presentation, of what a successful woman looks like.VirginiaIt’s something I have also really had to untangle. It’s hard because we survived our women’s magazine years and now we’re in the era of social media where there’s still an expectation that your face is going to be out there all the time and that you’re going to be able to be on camera very easily. It’s not the editor-in-chief who has to be ready to go on the Today Show at a moment’s notice, but we’re still performing our bodies, and performing how we look, in the service of work.JennYes. I thought about that a lot, because I really wanted to hide for a long time after feeling so exposed for so long and performing for so long and performing an identity that wasn’t really me. Becoming inauthentic in a lot of ways and caring about things I didn’t really care about, et cetera, et cetera. So I went into podcasts and then suddenly podcasts were like video. I was like, wait, wait, wait. Even promoting this book, a lot of things have come up for me about, like, do I look okay? Are my outfits okay? Because it can’t just be about the work for women, ever. I understand the game because I was right in the fucking disgusting dirty middle of it. I was in the gross molten core of it. And I think about it a lot. I wrestle with it, you know? Ultimately, you just have to learn to disentangle the two. I think it’s one of the hardest things women will ever do.VirginiaIt’s so complicated because if you step back from some of it, there is a cost, right? There’s a cost. For every beauty standard you divest from or every bit of beauty work that used to feel essential that you’re like, “I’m gonna say fuck it to that,” that has real consequences for women. And the more marginalized you are, the more consequences you’ll have. I do think there’s some power in just recognizing this is a game I play. I just wrote an essay about body hair because I still fucking get bikini waxes even though, as a feminist, I think it’s bullshit. But I don’t have the energy to opt out. And, I mean, we didn’t wear bikinis to women’s magazines and yet, there was still an expectation that you did that. JennOh my God, like I said, the amount of grooming! The waxing and the plucking and the nails and the hair. And the hair, the hair cost so much money!VirginiaThe blow out bars.JennThe highlights. And they they knew they had us. No men were paying $500 to get their hair highlighted. Come on.VirginiaI know and those New York City salons that could charge those prices and not because they were paying their workers particularly well. But there would be the one dude celebrity hairstyles that everyone wanted to see. I remember one time getting one of those $500 haircuts and being like, What even was that?JennBecause they’re not nice to you! And it’s what you’re supposed to aspire to. All of that was really what I was wrestling with with this book because the only way to liberation is to stop caring about what other people think. It’s the only way. To be motivated internally by what do I want? How do I feel? And then that’s even confusing. I let my armpits grow for a long time—speaking of hair, because I was like,”I don’t want to teach my kid that they have to shave their armpits.” Eventually I was like, “this is kind of uncomfortable.” Eventually, I came to like, oh, my armpits stink more. But I went through the whole journey with my armpits so I could really figure out how I felt about them. How much of this is internalized misogyny and how much is my own free will is the thing I think about a lot.VirginiaIt’s really hard to know because it’s always in there. The misogyny, the anti-fatness, we can’t escape it. I feel like all you can do is try to name where it’s showing up and then decide is there something that I get out of this as well? Or is this beauty work that only costs me. And it’s going to be different for everyone. JennAnd as a parent, no matter how well you do it in your house, the outside world is still awful and cruel. I mean, we’ve talked about this a lot—my kid lives in a bigger body. My kid is bigger and they experience so much bullying. It’s so painful because I worked so hard to not give my kid what I had. And they’re still suffering.VirginiaYeah, the world is still shit. JennThere’s just no good answers for any of this except that we just keep trying to evolve and understand ourselves better and not participate in anything like we participated in in the 2000s. VirginiaI think we’re doing better now. We can confidently say we can feel much better about the work we do today. JennAnd you know what? I don’t think that Jessica Simpson would be called fat today.VirginiaNo, I don’t think so.JennI mean, now she’s on Ozempic. So who knows. Fucking Ozempic. VirginiaShe won’t be called fat because she’s doing everything to not be called fat. JennExactly. But in the body she was in then? I don’t think so. I do think that is some progress. Though Ozempic really terrifies me.VirginiaI mean, the media in particular has done such a bad job on this. Because every interview request I get about Ozempic, which is multiple times a week, I’m asked to talk about it. I just say no now, because I’m like, there’s no point. You’re all doing the same story, which is, “Now we have Ozempic so I guess we don’t need body positivity anymore.” And no, you still have to treat fat people like human beings, which by the way, is more than body positivity.JennI’m starting to really see it with women in midlife, because our podcast’s audience is all women in midlife. Your body changes in midlife and sometimes you hold weight and you never held weight before. So you have to adjust to who you are and getting comfortable with your body, right? For maybe the first time ever, right? You had thin privilege your whole life and now you don’t. We used to have models for women being in bigger bodies as they got older but now with Ozempic—like I was looking at Kris Jenner the other day, and I was like, oh my God, you’re whittled down to nothing. It’s sad.VirginiaAnd it’s so difficult to know how we get more of that representation if every time we get like a little bit of it, it has to be the entire personality of the person. That would be the same for an older celebrity. To be like, I’m not going to do Ozempic. I’m not going to do various types of work that most of them get done. Because then that would be all they’d ever talk about in an interview. I understand why they don’t want that to be the conversation. They want the conversation to be their work. So again, it’s the armor. It’s playing the game so that you can do the work. JennIt is playing the game. I’ve had friends in Hollywood say, “We just need one person to stop doing this and then we can all stop it.” And like, no, that’s not it. It’s not going to just be one person that can just stop. It’s too systemic.VirginiaYou mentioned your armpit journey, which I love. Is there anything that else that as you have done all this work of divesting from workaholism, any other ways that how you relate to your body has changed? JennI don’t have a scale in my house anymore. I used to be a real weigh-er, you know? And I don’t have the scale in the house. I really try to only care about being strong. That’s the only health thing that I really care about is like, can I still touch my toes? Can I lift this six gallon bottle of water? I’ve really tried to change those relationships and I try not to look in the mirror. I’ve tried to buy the size that I am, to not ever try to put myself into a smaller size if I’m not that size. Like I’ve just tried to not make it be a thing, if that makes sense. And it’s hard. VirginiaIt definitely does help to reframe our bodies that way. My big one is like, I still want to be able to get up off the floor. JennOh, I do that every day! VirginiaIt’s been getting harder since I turned 40! And I’m 43, so I feel like it shouldn’t be this hard yet. And it’s already pretty hard. So I need to keep doing that. Every day I’m like, get down on the floor, get up off the floor.JennI really practice. That is one of my practices every morning where I get up and down off the floor. I don’t want to hate my body anymore. It’s been too long, it’s been too long of hating it and comparing it and feeling uncomfortable with it. Now there’s a whole new set of issues. There’s crepey skin and saggy skin and everything is different. Yesterday I was doing yoga and I just saw there were these weird new veins on the front of my knees. I was like, wow, that’s weird. That’s new. Just being like, alright, well, it still works. Just being really grateful for the fact that it works. That’s where I’m really trying to be. VirginiaThe aesthetic part is not the part that keeps you being able to get up off the floor now. That’s not the most critical piece of it. JennNo, because if you start fixating on all of those things—and believe me there’s a plastic surgery for everything. If you start fixating on your ugly old hands or your saggy arms or whatever, it’s never going to end. Because we are declining. This is what’s happening. Our bodies are rotting. It’s what’s happening is a slow rot. And like, you just have to be like, alright, you’re still working. I’m still able to move through the world. That’s what I’m really focused on now more than anything else, more than the clothes I can wear, more than fucking anything. I don’t care besides just being able to be be alive and be able to be present and not hurt too much. You know?VirginiaI think that makes a lot of sense. ButterJennThere are two things that I’m obsessed with. I just realized today going through my drawer, the first one is, I think I have seven pair of Big Bud Press pants.VirginiaI’ve heard that’s a very addictive brand because you can get all the different colors. JennThey make the best pants and I’ll tell you why they make the best pants. Because they’re like a tailored pant. They look totally normal, like a normal pant. They don’t look like sweatpants. But they have elastic in the back. They just flex for you, you know? And they’re super size inclusive. They have so many cool designs and I’ve been wearing them for like five years and again I have seven pairs.VirginiaTell us which you like the best.JennI like the work pants. I really like the work pants a lot. They’re also really well-made and it’s a small company out of California and the cotton’s really good. It’s a high quality pant. I’m very hard on clothes and they’ve lasted me for years and years. They’re just a really good brand. I buy them for my kid, too. It’s a good brand, solid brand. VirginiaFor listeners, they go up to 6x. I will say I tried their jumpsuit once and the sizing was a little—it didn’t end up working for me. But I’ve heard their size charts have gotten much better. JennTheir size charts have gotten much better.VirginiaSo they’ve been on my list to try again. And the measurements for 6x is a 61 to 67 inch waist. So that’s pretty generous.JennI think they’re good pants.Then the other thing I’ve been doing—and you will look like a dork—but I got a weighted vest.VirginiaI’ve heard you talk about this. I’m so glad you’re bringing this up because I have many questions about the weighted vest. Okay, first, tell us what it is. JennA weighted vest is exactly what you think. It’s a vest with weights in it. It has about 16 pounds of weight in it. Because I’m obsessed with being strong and because also I hate running and I hate cardio. It’s the worst and I don’t want to force myself to do it. I will say I sweat more and I feel like I’m out of breath more with the weighted vest on. But it’s also distributed. I tried the backpack with the pounds in it. And I was like this is just killing my menopausal shoulder. I can’t live with this.VirginiaThat feels like a great way for me to have a neck injury. JennExactly. I was like no, no, no. But the weighted vest, I feel like it makes a low impact workout higher impact. VirginiaOk, I’m intrigued. JennI think it is supposed to help the strength of your bones. I just like it because it’s a lazier workout. I’m never going to join CrossFit. But I will say there’s no way to look cool on it.VirginiaWe’ll put a link in to the one you have. And I’m curious to hear if other folks have tried them. When I walk in my neighborhood, my neighborhood is very hilly and I’m already very out of breath. So this doesn’t feel like my journey? My walks are already hard enough. But I can definitely understand the appeal. I mean, all they tell us is strength training, bone density, blah, blah, blah. Any way to get more of that seems useful.My Butter is this book I just listened to all last weekend while I was gardening which was so blissful. And it’s called The Mother Act by Heidi Reimer. It just came out and it made me think of your book a lot. I think you would really love it. It’s told from both the perspective of the mother and the daughter and the mother is this super successful memoirist, a giant feminist personality who’s gone on to do talk shows and become a giant celebrity. But she’s written about her motherhood in a lot of detail and about how much she hated motherhood in a lot of detail. So she has a very complicated relationship with her daughter, who is the subject of all of this content that she’s made about hating motherhood. Both characters are a really wonderful exploration of women’s ambition and the character was raised in a fundamentalist Christian family that she had to kind of break out of. But then she ends up in this other fancy prison, like we were talking about. I really could not stop listening to it. And the audio book is excellent for audio book fans.JennOh, I want to get that! That sounds exactly right up my alley. I very intentionally did not write about my child in this book. Kimberly Harrington has written about this pretty well, like, it’s not my story. But also I didn’t want to regret that. I didn’t want to betray my kid. I’ve really considered that a lot. That’s a tough position, you know.VirginiaAs someone who’s done it some and is now navigating some conversations with my kid about it, I’m glad I didn’t do more. It’s hard. It’s where your story overlaps with their story and it’s hard to figure out. JennMy kid one time found a tweet of mine that said, “motherhood is a scam,” and I was like, “oh, it was just a joke. Sorry. I don’t mean it.” I mean, but I kind of do. VirginiaThat’s a whole conversation we have to have. Let’s have it when you’re 30. Alright, Jenn. This was fantastic. Thank you so much. We could relive our magazine trauma for days, I think. But this was healing. JennThank you. You’re the best. Thank you for having me on. I love everything you do. I love your work so much and I respect you so much. I’m so proud of everything you do.VirginiaThank you! Okay, everyone needs to go read Ambition Monster. Tell us how else we can follow you and support your work. JennYou can find me on Substack at jenn romolini and I’m on Instagram and everywhere at Jenn Romolini.---The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay , who runs @SellTradePlus, and Big Undies. The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast!I’m Virginia Sole-Smith. Today I’m chatting with jenn romolini.Jenn is a longtime journalist and magazine editor. She co-hosts the podcast Everything Is Fine with Kim France and writes the Substack extended scenes. And Jenn’s new memoirAmbition Monsteris just out this week! Ambition Monster is a deeply personal memoir about workaholism, the addictive nature of ambition, and the humbling process of picking yourself up when the world lets you down. It’s an anti-girlboss tale for our times. And Jenn writes quite a lot in the book about her years in women’s magazines. So I asked her to come on so we could process some of our trauma together. We get into the very specific intersection of diet culture, perfectionism, and workaholism that we survived working in women’s media in the early 2000s and 2010s—which may feel like ancient history but a lot of that stuff is still with us.Ambition Monster is available in the Burnt Toast Bookshop!Don’t forget, you can always take 10 percent off that purchase if you also order (or have already ordered!) Fat Talk from Split Rock Books! (Just use the code FATTALK at checkout.)PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)JennI’m Jenn Romolini. I’m a longtime writer and editor. I was at one point a Chief Content Officer. I’m former tech executive. And I had a professional crash in 2018, reassessed my entire life, got myself off the ladder I’d been on, and wrote a book about it called Ambition Monster. And now I am a podcaster and a writer. And that’s me. VirginiaYou co-host the Everything Is Fine podcast which is my every Monday morning “walk the dog and listen to Jenn and Kim” hour and I love it so much.JennI love it too. It’s a very fulfilling project. I think it’s fulfilling because that’s all we want. We just want it to be fulfilling, you know? That’s part of reassessing your feelings about work, what actually lights you up. That’s one of the things that lights me up.VirginiaThat’s something I’ve thought about a lot as I’ve listened to it over the years, both you and Kim both had these huge careers, you had visibility in lots of different ways. And every week it is the just two of you having so much fun together—like the way you crack each other up. You’re being so generous by inviting all of us into your friendship in this really beautiful way. This is what we want to be creating now. Fuck the ladder.JennExactly. And fuck looking for external validation, too. We don’t even really imagine that people are listening to the podcast, we’re doing it for us and then we’re happy that other people have come along. That’s a huge shift. And I think that’s a shift that only could have happened with age and experience.VirginiaSo tell us a little bit about Ambition Monster. I inhaled this book. I ignored my children. I was cooking dinner and letting things burn to keep reading—it’s that kind of reading experience. JennI’m happy to hear that you devoured it. I didn’t mean for you to burn dinner, but I’m happy to hear that it hit you like that. I want this to go off like a bullet. I want it to be fast because I wanted it to feel like an addiction memoir, and I wanted it to have the stakes of an addiction memoir and be building in that way, because that’s the way work felt for me. It was very toxic. I had a relationship with work that was really problematic, that sort of blotted out everything else in my life. And it was starting to ruin my life. It was ruining my relationships, it was ruining my health. It felt like an addiction like any other. So, I intentionally wrote it in that kind of pace that to feel like you feel when you’re in the throes of an addiction.VirginiaIt feels that way. You also take us into your whole family history. We’re right there in Philly, in your childhood.JennI didn’t want to have to expose so much of my personal life, but as I started writing about workaholism and ambition, it became very clear to me that I had to tell an origin story. I had to name the source of never feeling like enough and never feeling good enough, and the connection between childhood trauma and perfectionism. And just all of the lies we were sold about having it all. The big, fake, fairy tales about men and that you could build this life and then it would somehow be in balance. It was it was an impossible lie. And it was very much sold to us by our mothers who were part of the Women’s Liberation Movement. They were like, “Okay, this is it. Now we just step into it.” And we were really ill prepared for how many ways it could go wrong.VirginiaWell and for how much “having it all” means still doing work on the terms of the patriarchy, and on the terms of these systems of oppression. It wasn’t about reinventing work. It was about women playing the same game. Don’t worry, we can do it all.JennWe can do it, too. And then also do all the other stuff, we can do it, too. We can do it just like them and do everything else, too. It was an impossible dream. And it didn’t hit me until I reached the height, the peak, because you keep raising the bar. You’re like when I just get there, if I just make a little more money, if I just get this title, if I just, if just, if I get married. If I have a kid, this certainly is going to be it. And when I had reached the point that it looked to the outside world like I had it all—like literally Cosmo was writing an article about how to get my life. I was like, this feels awful inside.VirginiaDon’t get this life. JennYou don’t want this at all! Get away from it!VirginiaWell, and I think you tell the personal story with so much love. I really felt the love for your parents and for your extended family. I can imagine how complicated it is to write that stuff, but it felt honest and vulnerable and full of love in a way that I really admired.JennI’m glad I worked really hard on writing about my parents because I love them so much. And I understand what happened. I understand what my mother did. You know, they were teenagers when they had me. They were having to survive. I understand what happened. And in some ways, they’re heroes. I wanted them to come across as heroes. I wanted to talk about generational trauma and I wanted to talk about parenting and how parenting is just so hard for anyone but especially for people who had no models and no tools. VirginiaAnd who are so young. Your mom was so young. Just thrown into it. JennExactly, just thrown into it. I mess up all the time and I didn’t have a kid until I was 37 and had lived a whole life. I really wanted to be compassionate and empathetic while also not hiding the story because I had hidden it for so long trying to protect them. I’d really taken it on and kept it a secret. It felt very, very liberating to air it out. VirginiaSince you mentioned the Cosmo story, the other piece that you spent a long time on in the book is your experiences in women’s magazines and New York City media more broadly in the early 2000s. And you and I are both survivors of that world.JennWhat a mess. VirginiaIt’s like that meme: The kids today would not last an hour in the asylum where they raised us. Jenn, they just wouldn’t.JennNo way. I still don’t know if I’m over what happened in that situation. The other thing that the book is about is class, right? It’s a lot about class and Conde Nast was a shock and I spent a lot of time in Conde Nast both as a fact checker and as an editor at Lucky and I was at Allure for a minute and I was at Glamour for a year.VirginiaOh, I’m sure. JennIt was just okay for somebody come up and call you portly. It was just okay. I was called portly. I was a size 8 or 10, it doesn’t matter. But it was just like—I was called portly. VirginiaYeah, that word specifically, too.JennPortly. And not to mention the stories I wrote and how the subjects had to be conventionally attractive or they would kill the story. I remember fact-checking two stories, one about breast cancer survivors, and one about 9/11 widows. I remember the editors saying, “can we get more attractive people?” About the 9/11 widows. And then on the breast cancer survival story: “She’s chubs, we’re going to have to cut this one.”VirginiaI have a feeling the listeners are imploding right now. So, just to give some historical context to that, women’s magazines in this time period were very big on these Real Women Stories. They would always be about the serious issues: Breast cancer, date rape, all these pressing issues that were that are actually incredibly important to women’s lives. And they would want to tell them through real women, often as “as told to,” first person essays. And so the editor or the writer assigned the story would literally have to cast these pieces with the right mix of real women for the top editors to be okay with. None of the women were ever real because they were so carefully slotted in. I can remember age was another big one. If you wrote for a magazine whose demographic topped out at 26, God forbid you show them a 28 year old. JennOh my God.VirginiaThey wouldn’t know what to do with it. JennI mean 40 was just like, can you imagine?VirginiaAnyone over 40, forget it. JennIt was a nightmare. Unless it was a model and you were making this big deal about it. I just think about how complicit we were in our own subjugation. Because this was a time where the tabloids were circling cellulite. Remember? Like, it was just like such a “gotcha!” moment. VirginiaYes, Jessica Simpson was “fat.”JennOh, remember that? Oh my God, yeah. It felt sickening to be in it. I was married to a writer, he worked at men’s magazines. It was totally different game. Didn’t matter what he wore to work.VirginiaNo mandatory pedicures.JennNo. Exactly. The money we spent just to work there, just to keep yourself groomed. I could have retired on that!There were so few jobs for women in publishing at the time that were outside of women’s magazines. And, the women’s magazines paid the best. Because I actually had a job I loved at Time Out New York, but I made $35,000 a year as an editor of a full section. So it was like, at a certain point, the lure of survival brought you there.VirginiaIt brought you there and then you were trapped there. You couldn’t get your pitches read by editors at a men’s magazine, or even a general interest magazine, because you came from lady mags.JennExactly. They wouldn’t even look at your pitches.VirginiaIt was a fancy prison.JennIt was a fancy prison. That’s exactly right. It was a fancy prison run by skinny, wealthy, white women. Like, Mayflower white. Because it was also a very particular kind of white lady who was acceptable in those worlds. That was the class culture shock for me, too. I come from working class, like I’m fully self-made. I had no money. I really had no money. I was in such terrifying debt. I remember talking to somebody on the fashion team—I’d written something about a $150 dress—and she was like, “that’s a budget dress.” She was like, “you can’t get a decent dress for less than $500.”VirginiaAnd this was in early 2000s money, people! JennYes, exactly. It’s so shocking. Lucky for me I found a workaround. I was one of the first people on eBay when eBay came out. In the early days of eBay, you could really find steals. So I would look through what was coming up, like spring fashion or whatever the next season was, and I would find dupes on eBay. I had an incredible vintage wardrobe. I was very proud of it. But everything was like $30 that I bought. So I just was able to pass. Because I was just hoping to pass in that world. I remember going to a meeting and I had a weird hairstyle that day—I put my hair and braids on top of my head, you know? And somebody said, “It’s hard to make a pretty girl ugly, Jenn, but somehow today you’ve managed.”Virginia Wow.JennIn a meeting! Out loud! In front of other people!VirginiaAt work. Where we’ve all come to do our jobs. JennYes, I mean, The Devil Wears Prada is a true accounting of what this shit was like. VirginiaIt’s pretty much a memoir. I remember, either as an unpaid intern or a very poorly paid editorial assistant at Seventeen, getting roped into being one of those real women on a photo shoot. And none of the things zipping up the back and everyone just kind of standing around being like, “well, I guess we can make it work…” And just picking your body apart. That’s super scarring. Another time, we did this photoshoot at Seventeen where we had all these real girls doing workout gear. And they’d brought in one size 12 girl to check that box of “we have one real body!” I still think about the girl because they were legit teenagers. And she was gorgeous. So I hope she went on to feel really great about herself, but it was a not positive experience that day. JennWell, this was also part of the thin privilege because the sample sizes were 0, 2 and maybe 4. The people who were those sizes got free clothes all the time because they could fit into those clothes. So they got anything that came in sample that we weren’t sending back. I would never fit into those clothes.VirginiaNo, definitely not.JennSo they would get very expensive clothes for free. And you were just like, oh no, I have to buy everything myself. VirginiaBecause the expectation was still there that you’re going to dress at that level despite having no access.JennExactly, exactly. We haven’t even gotten into the photoshopping and airbrushing. I remember there was a picture of Christina Applegate at one of the magazines I was at. I saw the proof on the art director’s desk and everything had been circled, like lift breast, do this, thin arm, and then on the bottom, the art director had written “make beautiful.”VirginiaI mean and what’s outrageous about that is—I mean, it’s outrageous for her experience, of course. But if that is the standard? How outrageous to everybody who is bigger than Christina Applegate. Everybody is made to feel less than, because if that isn’t good enough, what is? That’s how these standards become so insidious. JennRight. And like, this is the only way clothes are supposed to look. This is the only way that’s acceptable to be, because this is the only thing we’re showing you. I mean, let’s not even get into the fact that everything was so white. There was one month a year, January, when you could put a woman of color on the on the cover of a magazine, which is also fucking crazy if you really think about that. VirginiaAnd they would always talk about how it didn’t sell well. Hmm.  JennYeah, exactly. Put them on the cover the month of the year you know sells the least and then talk about how it didn’t sell well. VirginiaMaybe give them September? Just a thought.JennI interviewed cover models, like the celebrities, the actresses, at the cover shoots. That’s where I would do the cover shoot interviews. It was so weird to watch them being put in clothes and how uncomfortable they felt. It wasn’t like playing dress up. It didn’t feel good to them either. We were all part of this machine that was just perpetuating all this toxic information, you know? I’ve worked for famous people and people who say to me, well, you can wear two pair of Spanx. And it’s like, who the fuck wants to wear two pair of Spanx? VirginiaYeah, no thank you. JennI don’t ever want to wear Spanx. But, like, the Spanx were a godsend, right? VirginiaThey were our salvation. JennThank God for shape wear. I mean, I hate bras. I hated it all. It’s weird to think about it. It’s weird to think about why we didn’t just walk away.VirginiaI mean, I don’t think we could see it at the time! Going back to the breast cancer story example—I think I felt really proud to be working on some of those pieces. I was like, “Well, this is the game I have to play to get the story told.” I finally convinced them to care about this issue, so I can find five women who are all between the ages of 24 and 35. And there will be one black woman, but no more. And everyone will be thin and beautiful. Somehow I’ll make that happen so I can tell the story. Which is of course not really telling the story because you’ve manipulated it so much. But it was that or not having the piece in the magazine at all.JennRight? And also those stories wound up shrinking and shrinking. I don’t know if you remember, they wound up being like one column. You’d start out with like a 3,000 word piece and it would just get whittled and whittled. It was like a caption by the end.VirginiaOne of the editors I worked for at Seventeen went into the art department during her first week on the job and said, “I hate words and girls don’t read. So make the pictures as big as you want.” And basically everyone in the features department was like, “So we start looking for jobs?”JennI think I know who that editor is and yes, that was the pervading philosophy. Girls don’t read. I remember being like, why can’t there be a women’s GQ? Why can’t there be a women’s Esquire? Why are we stuck in this?VirginiaI felt so frustrated because I knew I didn’t even want to write for Esquire and GQ, because they were not going to do the stories that I wanted to write. I was never going to get an editor at Esquire interested in feminism. Like, it’s a non-starter. I was just always like, I don’t know where else to go. Because the places that do the “good journalism” don’t want these stories. And then the places that will do these stories will only do them if I squish them into this box. Why is this entire genre of media so pandering? Why is it assuming women are so stupid?JennIt was funny because I did that podcast last year Stiffed which was about Viva Magazine, which was a feminist porn magazine from the 70s. The reason I wanted to do it was because I really wanted to talk to all these old time female writers and editors. I wanted to know what their experience had been like. An they were saying the same thing. They wanted all the same things. That’s why they like held their nose and went and worked thre. They were all smart, Harvard-educated people. And they went to go work for Bob Guccione because they were like, “Well, maybe we’ll get to make like not a totally vapid publication.” And they did. They did for years, next to all these naked dicks that they didn’t care about at all. They didn’t have any interest in the porn. He was pushing the porn, but they were doing all these really interesting feminist stories about sex and marriage and work and all of these things that they couldn’t get placed in other publications. There were people like us who wanted something better and bigger for women. And nobody would let us do it because they just wanted us to write about eyeshadow and pedicures. VirginiaI want to be clear: There were so many brilliant editors I learned from at women’s magazines. I remember the head of fact checking at Seventeen had been there for like 30 years. She was just a brilliant, quirky, long-time journalist. There were so many people you could learn from. It was the corporation forcing us into those parameters. The individual features editors, or the researchers, we were all like “How do we do this?”JennNo, not all of the editors. There was some true monsters.VirginiaYeah, I mean, the editor-in-chief is a different conversation.JennConde Nast used to make their editors-in-chief go through a full head to toe makeover—including they had to go to a diet doctor to slim them down, before they got on the job. VirginiaJesus Christ. JennJust think about that, you’re like a walking marquee for this whole idea of femininity.VirginiaSo curious if they did that to the male editor-in-chiefs, too. Did David Remnick have to do that?JennCome on. You know the answer to that.VirginiaHow do you feel the rigid body expectations—and this idea that your whole body has to be your work—how do you feel like that fit into your workaholism? Because I do think they’re very related.JennI mean, I think Conde ruined me. I was kind of messy when I went into Conde, you know. I didn’t know from a blowout. But that perfectionism pervaded all parts of my life.I started setting unrealistic expectations for myself in all ways after that experience, but particularly in the way that I looked. It was funny because then when I started working in tech, I showed up immaculate everywhere. I wouldn’t have said at the time, but I really worked to keep my weight at a certain level. And when I would show up for these tech interviews, I was way too done. I had become so polished and way too done. I was cosplaying as this sleek professional and it wasn’t who I was, in any way. But the Conde makeover was particularly brutal. I don’t think you can really escape it working there. Especially not in the position I had. I was the deputy editor. I don’t feel like I could have escaped it.VirginiaI don’t think you would have gotten the job, or kept it. without playing that game. There was a degree to which it felt like armor, if we dressed this way.JennIt was like a secret handshake or something, right? People being able to identify the the labels you were wearing and the bag you were carrying and that your manicure was immaculate. That really messes with you. VirginiaI was insulated in a way because I went freelance pretty early. I was a freelance writer from 2005 on. But anytime I’d have an editor lunch at Conde or at the Hearst cafeteria, I would take the entire day off work to prep. To go into that lunch, to just to be in the lobby of those buildings, it felt like you have to arrive in a certain way. I didn’t understand how my friends who were editors managed to eat in those cafeterias every day.JennOh, the cafeteria! I mean, talk about disordered eating. I have like a whole run in the book about how skinny women ate in the Conde Nast cafeteria, which was wild to me. I think that sort of Conde Nast ethos fit into what I got into later, which was like a whole Girlboss thing, which was lwhen all of those books about making it all had stilettos on the covers. It was like, you have to be pretty to make it. I tried to disrupt that narrative with my first book, but nobody wanted to hear about it. Nobody wanted to be messy. Everybody wanted to pretend like it was all going great. If you look at any of those books from that time, the women who are on the covers all look exactly the same. And if you dig a little further, they all come from wealth, or all had wealthy husbands. Their stories of making it were all about like, “Well, actually, I just started out great and then I had a leg up. And then I built this quote business.”Virginia“And I can afford a nanny and a housekeeper.” And even then, it’s still not quite working, but they can give the veneer of it. JennYes, exactly. All that grooming, and all that presentation, of what a successful woman looks like.VirginiaIt’s something I have also really had to untangle. It’s hard because we survived our women’s magazine years and now we’re in the era of social media where there’s still an expectation that your face is going to be out there all the time and that you’re going to be able to be on camera very easily. It’s not the editor-in-chief who has to be ready to go on the Today Show at a moment’s notice, but we’re still performing our bodies, and performing how we look, in the service of work.JennYes. I thought about that a lot, because I really wanted to hide for a long time after feeling so exposed for so long and performing for so long and performing an identity that wasn’t really me. Becoming inauthentic in a lot of ways and caring about things I didn’t really care about, et cetera, et cetera. So I went into podcasts and then suddenly podcasts were like video. I was like, wait, wait, wait. Even promoting this book, a lot of things have come up for me about, like, do I look okay? Are my outfits okay? Because it can’t just be about the work for women, ever. I understand the game because I was right in the fucking disgusting dirty middle of it. I was in the gross molten core of it. And I think about it a lot. I wrestle with it, you know? Ultimately, you just have to learn to disentangle the two. I think it’s one of the hardest things women will ever do.VirginiaIt’s so complicated because if you step back from some of it, there is a cost, right? There’s a cost. For every beauty standard you divest from or every bit of beauty work that used to feel essential that you’re like, “I’m gonna say fuck it to that,” that has real consequences for women. And the more marginalized you are, the more consequences you’ll have. I do think there’s some power in just recognizing this is a game I play. I just wrote an essay about body hair because I still fucking get bikini waxes even though, as a feminist, I think it’s bullshit. But I don’t have the energy to opt out. And, I mean, we didn’t wear bikinis to women’s magazines and yet, there was still an expectation that you did that. JennOh my God, like I said, the amount of grooming! The waxing and the plucking and the nails and the hair. And the hair, the hair cost so much money!VirginiaThe blow out bars.JennThe highlights. And they they knew they had us. No men were paying $500 to get their hair highlighted. Come on.VirginiaI know and those New York City salons that could charge those prices and not because they were paying their workers particularly well. But there would be the one dude celebrity hairstyles that everyone wanted to see. I remember one time getting one of those $500 haircuts and being like, What even was that?JennBecause they’re not nice to you! And it’s what you’re supposed to aspire to. All of that was really what I was wrestling with with this book because the only way to liberation is to stop caring about what other people think. It’s the only way. To be motivated internally by what do I want? How do I feel? And then that’s even confusing. I let my armpits grow for a long time—speaking of hair, because I was like,”I don’t want to teach my kid that they have to shave their armpits.” Eventually I was like, “this is kind of uncomfortable.” Eventually, I came to like, oh, my armpits stink more. But I went through the whole journey with my armpits so I could really figure out how I felt about them. How much of this is internalized misogyny and how much is my own free will is the thing I think about a lot.VirginiaIt’s really hard to know because it’s always in there. The misogyny, the anti-fatness, we can’t escape it. I feel like all you can do is try to name where it’s showing up and then decide is there something that I get out of this as well? Or is this beauty work that only costs me. And it’s going to be different for everyone. JennAnd as a parent, no matter how well you do it in your house, the outside world is still awful and cruel. I mean, we’ve talked about this a lot—my kid lives in a bigger body. My kid is bigger and they experience so much bullying. It’s so painful because I worked so hard to not give my kid what I had. And they’re still suffering.VirginiaYeah, the world is still shit. JennThere’s just no good answers for any of this except that we just keep trying to evolve and understand ourselves better and not participate in anything like we participated in in the 2000s. VirginiaI think we’re doing better now. We can confidently say we can feel much better about the work we do today. JennAnd you know what? I don’t think that Jessica Simpson would be called fat today.VirginiaNo, I don’t think so.JennI mean, now she’s on Ozempic. So who knows. Fucking Ozempic. VirginiaShe won’t be called fat because she’s doing everything to not be called fat. JennExactly. But in the body she was in then? I don’t think so. I do think that is some progress. Though Ozempic really terrifies me.VirginiaI mean, the media in particular has done such a bad job on this. Because every interview request I get about Ozempic, which is multiple times a week, I’m asked to talk about it. I just say no now, because I’m like, there’s no point. You’re all doing the same story, which is, “Now we have Ozempic so I guess we don’t need body positivity anymore.” And no, you still have to treat fat people like human beings, which by the way, is more than body positivity.JennI’m starting to really see it with women in midlife, because our podcast’s audience is all women in midlife. Your body changes in midlife and sometimes you hold weight and you never held weight before. So you have to adjust to who you are and getting comfortable with your body, right? For maybe the first time ever, right? You had thin privilege your whole life and now you don’t. We used to have models for women being in bigger bodies as they got older but now with Ozempic—like I was looking at Kris Jenner the other day, and I was like, oh my God, you’re whittled down to nothing. It’s sad.VirginiaAnd it’s so difficult to know how we get more of that representation if every time we get like a little bit of it, it has to be the entire personality of the person. That would be the same for an older celebrity. To be like, I’m not going to do Ozempic. I’m not going to do various types of work that most of them get done. Because then that would be all they’d ever talk about in an interview. I understand why they don’t want that to be the conversation. They want the conversation to be their work. So again, it’s the armor. It’s playing the game so that you can do the work. JennIt is playing the game. I’ve had friends in Hollywood say, “We just need one person to stop doing this and then we can all stop it.” And like, no, that’s not it. It’s not going to just be one person that can just stop. It’s too systemic.VirginiaYou mentioned your armpit journey, which I love. Is there anything that else that as you have done all this work of divesting from workaholism, any other ways that how you relate to your body has changed? JennI don’t have a scale in my house anymore. I used to be a real weigh-er, you know? And I don’t have the scale in the house. I really try to only care about being strong. That’s the only health thing that I really care about is like, can I still touch my toes? Can I lift this six gallon bottle of water? I’ve really tried to change those relationships and I try not to look in the mirror. I’ve tried to buy the size that I am, to not ever try to put myself into a smaller size if I’m not that size. Like I’ve just tried to not make it be a thing, if that makes sense. And it’s hard. VirginiaIt definitely does help to reframe our bodies that way. My big one is like, I still want to be able to get up off the floor. JennOh, I do that every day! VirginiaIt’s been getting harder since I turned 40! And I’m 43, so I feel like it shouldn’t be this hard yet. And it’s already pretty hard. So I need to keep doing that. Every day I’m like, get down on the floor, get up off the floor.JennI really practice. That is one of my practices every morning where I get up and down off the floor. I don’t want to hate my body anymore. It’s been too long, it’s been too long of hating it and comparing it and feeling uncomfortable with it. Now there’s a whole new set of issues. There’s crepey skin and saggy skin and everything is different. Yesterday I was doing yoga and I just saw there were these weird new veins on the front of my knees. I was like, wow, that’s weird. That’s new. Just being like, alright, well, it still works. Just being really grateful for the fact that it works. That’s where I’m really trying to be. VirginiaThe aesthetic part is not the part that keeps you being able to get up off the floor now. That’s not the most critical piece of it. JennNo, because if you start fixating on all of those things—and believe me there’s a plastic surgery for everything. If you start fixating on your ugly old hands or your saggy arms or whatever, it’s never going to end. Because we are declining. This is what’s happening. Our bodies are rotting. It’s what’s happening is a slow rot. And like, you just have to be like, alright, you’re still working. I’m still able to move through the world. That’s what I’m really focused on now more than anything else, more than the clothes I can wear, more than fucking anything. I don’t care besides just being able to be be alive and be able to be present and not hurt too much. You know?VirginiaI think that makes a lot of sense. ButterJennThere are two things that I’m obsessed with. I just realized today going through my drawer, the first one is, I think I have seven pair of Big Bud Press pants.VirginiaI’ve heard that’s a very addictive brand because you can get all the different colors. JennThey make the best pants and I’ll tell you why they make the best pants. Because they’re like a tailored pant. They look totally normal, like a normal pant. They don’t look like sweatpants. But they have elastic in the back. They just flex for you, you know? And they’re super size inclusive. They have so many cool designs and I’ve been wearing them for like five years and again I have seven pairs.VirginiaTell us which you like the best.JennI like the work pants. I really like the work pants a lot. They’re also really well-made and it’s a small company out of California and the cotton’s really good. It’s a high quality pant. I’m very hard on clothes and they’ve lasted me for years and years. They’re just a really good brand. I buy them for my kid, too. It’s a good brand, solid brand. VirginiaFor listeners, they go up to 6x. I will say I tried their jumpsuit once and the sizing was a little—it didn’t end up working for me. But I’ve heard their size charts have gotten much better. JennTheir size charts have gotten much better.VirginiaSo they’ve been on my list to try again. And the measurements for 6x is a 61 to 67 inch waist. So that’s pretty generous.JennI think they’re good pants.Then the other thing I’ve been doing—and you will look like a dork—but I got a weighted vest.VirginiaI’ve heard you talk about this. I’m so glad you’re bringing this up because I have many questions about the weighted vest. Okay, first, tell us what it is. JennA weighted vest is exactly what you think. It’s a vest with weights in it. It has about 16 pounds of weight in it. Because I’m obsessed with being strong and because also I hate running and I hate cardio. It’s the worst and I don’t want to force myself to do it. I will say I sweat more and I feel like I’m out of breath more with the weighted vest on. But it’s also distributed. I tried the backpack with the pounds in it. And I was like this is just killing my menopausal shoulder. I can’t live with this.VirginiaThat feels like a great way for me to have a neck injury. JennExactly. I was like no, no, no. But the weighted vest, I feel like it makes a low impact workout higher impact. VirginiaOk, I’m intrigued. JennI think it is supposed to help the strength of your bones. I just like it because it’s a lazier workout. I’m never going to join CrossFit. But I will say there’s no way to look cool on it.VirginiaWe’ll put a link in to the one you have. And I’m curious to hear if other folks have tried them. When I walk in my neighborhood, my neighborhood is very hilly and I’m already very out of breath. So this doesn’t feel like my journey? My walks are already hard enough. But I can definitely understand the appeal. I mean, all they tell us is strength training, bone density, blah, blah, blah. Any way to get more of that seems useful.My Butter is this book I just listened to all last weekend while I was gardening which was so blissful. And it’s called The Mother Act by Heidi Reimer. It just came out and it made me think of your book a lot. I think you would really love it. It’s told from both the perspective of the mother and the daughter and the mother is this super successful memoirist, a giant feminist personality who’s gone on to do talk shows and become a giant celebrity. But she’s written about her motherhood in a lot of detail and about how much she hated motherhood in a lot of detail. So she has a very complicated relationship with her daughter, who is the subject of all of this content that she’s made about hating motherhood. Both characters are a really wonderful exploration of women’s ambition and the character was raised in a fundamentalist Christian family that she had to kind of break out of. But then she ends up in this other fancy prison, like we were talking about. I really could not stop listening to it. And the audio book is excellent for audio book fans.JennOh, I want to get that! That sounds exactly right up my alley. I very intentionally did not write about my child in this book. Kimberly Harrington has written about this pretty well, like, it’s not my story. But also I didn’t want to regret that. I didn’t want to betray my kid. I’ve really considered that a lot. That’s a tough position, you know.VirginiaAs someone who’s done it some and is now navigating some conversations with my kid about it, I’m glad I didn’t do more. It’s hard. It’s where your story overlaps with their story and it’s hard to figure out. JennMy kid one time found a tweet of mine that said, “motherhood is a scam,” and I was like, “oh, it was just a joke. Sorry. I don’t mean it.” I mean, but I kind of do. VirginiaThat’s a whole conversation we have to have. Let’s have it when you’re 30. Alright, Jenn. This was fantastic. Thank you so much. We could relive our magazine trauma for days, I think. But this was healing. JennThank you. You’re the best. Thank you for having me on. I love everything you do. I love your work so much and I respect you so much. I’m so proud of everything you do.VirginiaThank you! Okay, everyone needs to go read Ambition Monster. Tell us how else we can follow you and support your work. JennYou can find me on Substack at jenn romolini and I’m on Instagram and everywhere at Jenn Romolini.---The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay , who runs @SellTradePlus, and Big Undies. The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <itunes:episode>147</itunes:episode>
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      <title>&quot;Heavy Boobs Are Very Frump.&quot;</title>
      <description><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><h3><strong>I’m Virginia Sole-Smith. Today I’m chatting with</strong><strong><a href="https://open.substack.com/users/3363351-emma-copley-eisenberg?utm_source=mentions" target="_blank">Emma Copley Eisenberg</a></strong><strong>.</strong></h3><p>Emma is the author of the hybrid nonfiction book <em><a href="https://www.splitrockbks.com/book/9780316449212" target="_blank">The Third Rainbow Girl</a></em>, which was named a <em>New York Times</em> notable book and Editor’s Choice of 2020. She also writes</p><p><a href="https://open.substack.com/pub/emmacopleyeisenberg" target="_blank">Frump Feelings by Emma Copley Eisenberg</a></p><p>. <strong>And Emma’s new novel, </strong><em><strong><a href="https://www.splitrockbks.com/book/9780593242230" target="_blank">Housemates</a></strong></em><strong>, just came out on Tuesday!</strong></p><p>Today we are going to talk about Emma’s new book, but we’re also going to talk a lot about my favorite new trend invented by Emma (so says me): <strong>Frump Fashion.</strong></p><p><strong>Both of Emma’s, including </strong><u><em><strong><a href="https://www.splitrockbks.com/book/9780593242230" target="_blank">Housemates</a></strong></em></u><strong>, are available in the </strong><u><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a></strong></u><strong>!</strong></p><p><strong>Don’t forget, you can always take 10 percent off that purchase if you also order (or have already ordered!) </strong><u><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em></u><em><strong> </strong></em><strong>from Split Rock Books! (Just use the code FATTALK at checkout.)</strong></p><p>PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on <a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" 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(We like 5 stars!)</p><p><em><strong>This transcript may contain affiliate links. Shopping our links is another great way to support Burnt Toast!</strong></em></p><h3><strong>Episode 146 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Full disclosure: We should let the folks at home know that we do share a literary agent. </p><p><strong>Emma</strong></p><p>True. </p><p><strong>Virginia</strong></p><p>Nothing about this interview was compromised by that fact, I don’t think. We just both love and admire our agent and have that in common.</p><p><strong>Emma</strong></p><p>It’s true. Good conflict of interest disclosure, but I think I found you totally independently of her! I think just from Burnt Toast. So it was a fun coincidence. </p><p><strong>Virginia</strong></p><p>Such a small world. Okay, so tell folks a little bit about yourself!</p><p><strong>Emma</strong></p><p><strong>I am a writer and a fat person living in Philadelphia.</strong> I write across the genre spectrum. I write long, rambling books. My first book is called <em><a href="https://www.splitrockbks.com/book/9780316449212" target="_blank">The Third Rainbow Girl</a></em>. I’m a novelist at heart and a fiction writer, and my book is coming out called <em><a href="https://www.splitrockbks.com/book/9780593242230" target="_blank">Housemates</a></em>. I’ve also written journalism and articles about the intersection of crime and queerness, about the intersection of fatness and queerness, and about fat liberation in general.</p><p><strong>Virginia</strong></p><p>Let’s talk a little bit about <em>Housemates</em>! I just finished it at 5am because a child woke me up in the middle of the night. And I was like, <em>well, I’m up, at least I get to read Emma’s amazing novel.</em> It has one of the best fat protagonists I’ve read in a long time. Tell us a little bit about Leah and about Bernie, who is the other protagonist.</p><p><strong>Emma</strong></p><p><em><a href="https://www.splitrockbks.com/book/9780593242230" target="_blank">Housemates</a></em> is about Bernie and Leah who are two queer housemates in a big chaotic, messy group house in West Philly, which is close to my heart. That’s where I live. I was interested in writing a story about <strong>two people who are not just lovers, not just friends, not just making art together, but are doing all three of those things at the same time. </strong></p><p>Leah is the fat one—which is only one part of her personality, which was important to me. I’m really interested in the ways that fatness shows up in fiction, the lack of fat characters in fiction as we know. <strong>I did an analysis of the </strong><em><strong>New York Times</strong></em><strong> notable books over the past five years adn found that less than one percent of the </strong><em><strong>Times</strong></em><strong> notable books—100 each year over the past 5 years—have had a fat person in them.</strong></p><p><strong>Virginia</strong></p><p>Out of 500 books?</p><p><strong>Emma</strong></p><p>Less than one percent. And that’s not just the <em>Times</em>, right? That’s a systemic issue in our culture and in our books landscape. So that was something that was definitely on my mind. </p><p>As I said, I’m also a fat person. It’s part of my life and my experience, but I wanted to write a character who was in an interesting place with her fatness. I think there’s all this pressure if you’re fat to be unequivocally joyful and positive in your embodiment. Leah is, I would say, definitely still struggling and grappling with how her body exists in the world and how it’s treated. Particularly in queer spaces. <strong>Queer spaces can be super white and super fatphobic, as we know, as well.</strong> </p><p>Leah’s moving through this queer strange bubble of West Philly, having all these experiences and thinking a lot about how she wants to leave and explore and see what else is out there and make art that is doing something that she’s not seeing in her life, in her neighborhood. </p><p>She’s also tall and masc and nonbinary. She uses she and they—I’m going to use she for her in this interview because the pronouns kind of change over the course of the book. But both are fine, according to her. She’s really thinking a lot about joy and pleasure with fatness. <strong>She loves sex. She’s good at sex, which I think is rarely offered to fat people, especially fat people in fiction.</strong> She’s in love with Bernie and this exciting new relationship.</p><p>At the same time, she’s thinking about how to navigate her body in spaces that are not always really safe. They’re road tripping across Pennsylvania and there are lots of things that happen that put her masc and nonbinary body in situations that are dangerous or unknown. </p><p>I wanted to write a fat person who is smart, inquiring, and searching. Not fully arrived at liberation, but not deeply entrenched in shame either. Sort of in the middle, and really coming of age and coming to figure out her own body, as many of us are. </p><p><strong>Then Bernie is a kind of thin, squirrel-y, little lady who is also struggling with her embodiment.</strong> Even though she’s a thin person, we know fatphobia affects all the people. She’s someone who is really thinking about how to not be so alienated from her body. She is trying to think about how to be more at home inside herself. Rather than looking at herself from the outside, rather than feeling sort of dissociated from her own experience. <strong>She is someone who really struggles to feel pleasure, to enjoy sex, to enjoy connection.</strong> </p><p>I wanted to also show that Leah is actually someone who can sort of mentor and encourage Bernie along on her body journey. It’s almost like the fat person is teaching the thin person how to be in a body which is something I wanted to play with and see. </p><p><strong>Because as fat people we think about embodiment all the time. </strong>And our friends and loved ones are sort of like <em>what, who, where? I have a body?</em> We can be at the forefront. Not that we <em>must</em> teach everyone how to have a body, but that’s a joyful gift we can give if we want to.</p><p><strong>Virginia</strong></p><p>Well and you give her that power and authority, when <strong>fat people are so often not allowed to be authorities on our own bodies.</strong></p><p>I don’t want to include any spoilers in this episode because everyone’s going to go read the book, but there’s a really, really powerful scene at the end where Leah does something very physical. It’s a very cool, embodied powerful moment and subverts a lot of expectations about how fat people move and exist in our bodies. </p><p><strong>Emma</strong></p><p>I wanted to show Leah getting to go on a journey and a trajectory with her body that wasn’t really easy and tied up in a bow, like she starts off the book hating her body and feeling shame about fatness and by the end she’s fixed or cured or done. </p><p>I do think that there are ways that we’re constantly shifting and unlearning shame over the course of our lives. <strong>My therapist always says people heal in relation, we don’t heal in isolation.</strong> And I think there’s something powerful in the connection between these two people who are thinking a lot about art and morality and travel and America under Trump. They’re both teaching each other and growing. </p><p><strong>Virginia</strong></p><p>I also applaud you, though, because while she is really struggling with a lot of this, she’s not actively dieting. <strong>I appreciated that you left dieting out of the book altogether because I think the struggle of embodiment is so much more than that.</strong> It too often gets reduced down to just that one piece.</p><p><strong>Emma</strong></p><p>For sure. Leah doesn’t diet. She’s in this place of essentially intuitive eating, where she’s like, <em>I’m going to sort of perk up my ears and listen to what I want and what sounds delicious and what I want to consume.</em> Especially, like, they’re on a cross country road trip. So they’re eating like delicious things like Waffle House and Dairy Queen and whatever you may find on the road. </p><p>I think that’s part of the pleasure of a road trip is the eating and the consuming and seeing what you encounter. At the same time, she’s ambivalent or has questions about what does it mean to eat what I’m what I’m wanting or what I’m listening to. All those intuitive eating nuances that you discuss a lot in your work. </p><p>That’s very much also true to my community and my experiences here in Philly. I did this really great fat embodied healing workshop where a bunch of us were asking: <strong>What does it mean to be eating what we want to eat, to be listening to our bodies, and also to be thinking about ways of not wanting to react against.</strong> Because I think it’s true that we don’t necessarily want to just be reacting against diet culture all the time. And it’s really hard to stop that reaction. So Leah’s thinking a lot about how can I actually be free and liberated. <strong>It’s not just reacting against, it’s finding some easiness in the middle.</strong> She’s looking for that ease, I think. And I think she finds a little more of it by the end of the book.</p><p><strong>Virginia</strong></p><p>The book also features this somewhat omniscient narrator, an older woman who’s watching Leah and Bernie’s lives play out. She’s a really interesting character in her own right, but there’s one paragraph of hers in particular that I underlined and bookmarked and was like, “Well, this just summed up my life to me.” </p><p><strong>Emma</strong></p><p>She’s an older queer woman, a lesbian of an older generation than Bernie and Leah, is I guess what I’ll say. She is speaking here. The he in this paragraph is this character Daniel Dunn, who was Bernie’s mentor and college professor, and he’s complicated, to say the least.</p><p>Okay, here is the paragraph: </p><blockquote><p><em><strong>He was one of those men who asked no questions, who just talked. He talked at me rather than to me, as if I could have been anyone which it seemed I was. This was not necessarily an uncommon experience for me when it came to men of Dunn’s demographics. There’s a thing that happens when you are either a lesbian or you become more comfortable with yourself in your late 30s and early 40s, or both, and men start to pick up on the fact that you are no longer sexually available to them. So they ignore you, treat you as a nondescript piece of furniture, you are no longer dressing for their eye, and they know it. And so they do not rest their eye upon you.</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>Yeah, I mean, all of this. </p><p><strong>Emma</strong></p><p>Say more. </p><p><strong>Virginia</strong></p><p>This is a thing that I’ve been noticing over the last several years—I mean, I’m 43. So I’m the demographic she’s talking about there. And I haven’t quite known how to verbalize because I both notice it and resent it, and also love it at the same time. Because there’s a lot of freedom to this invisibility? I don’t know, I’m curious how you feel about it.</p><p><strong>Emma</strong></p><p>Yeah, that’s really interesting. It makes me think, too, I recently listened to the <a href="https://articlesofinterest.substack.com/p/modesty" target="_blank">Modesty episode</a> of</p><p><a href="https://open.substack.com/users/1518975-articles-of-interest?utm_source=mentions" target="_blank">Articles Of Interest</a></p><p>.</p><p><strong>Virginia</strong></p><p>Ooh, I haven’t heard that yet. </p><p><strong>Emma</strong></p><p>It’s a little bit different, but modesty connects maybe to what we’re going to get into a little bit later, in the sense that <strong>if you’re slightly covered up, you have a little more control over who’s looking at you and how they’re looking at you, and especially how you get sexualized or not by men.</strong> I’m also really interested in the way that men’s misogyny and sexualization gets troubled or interrupted by queerness, by queer women.</p><p>So this is Bernie’s problematic professor and he’s interacting with queer women of various ages and getting tripped up almost by the fact that they’re not sexually available to him, which is interesting.</p><p>Like you said, it creates a certain amount of freedom. But I think there’s also a way that there’s just a sense of invisibility that—I’m in my later 30s, but I’m fat, so I feel like that’s sort of also part of it. Like, I’ve been starting to experience that. And like you said, I am ambivalent about it. <strong>It means you have less aliveness or electricity in a room sometimes, but you also have more freedom to just be a subject rather than an object.</strong> It’s complicated. </p><p><strong>Virginia</strong></p><p>Yes. I’m aware that there are rooms I’m in where I am not going to be listened to. Where I’m not going to be considered worth listening to because of being fat, because of being in my 40s, because of being a person on the internet who men like to hate. All these different identities. </p><p>And sometimes it’s just like, <em>what a fucking relief.</em> Let me just not engage with that. Of course, it gets complicated if you’re remotely interested in men ever. Because it’s like, what do we do with that? </p><p><strong>Emma</strong></p><p>Yeah, for this narrator, she’s not like, “I need men to fall in love with me.” But she is like, “I need men to respect me.” Because in this situation, she’s an artist and he’s an artist, and they both have work in a show together, but he doesn’t see her. Doesn’t know who she is, doesn’t care. </p><p>I definitely encounter some of this. I’m not nearly as public a person as you are, but being a writer, being an audio artist, we are in the public eye to some extent and there is all kinds of weird stuff that come from that invisibility, where people are like, oh, yeah, we’re not as interested in you in this meeting. We don’t care as much about what you have to say because you’re not beautiful anymore or maybe you’re just not beautiful in general. That’s really interesting to me. I think this older artist is really thinking through what it means to have beauty or not and what that means for men in particular and just the way she moves through the world.</p><p><strong>Virginia</strong></p><p>There’s just so much there. Because it’s also like, who’s defining beautiful?</p><p><strong>Emma</strong></p><p>Yes and ageism and all the things.</p><p><strong>Virginia</strong></p><p><strong>My solution to this a lot of the time has been to choose communities that don’t center straight men.</strong> I think you probably feel similarly? And that is extremely liberating until you realize, <em>oh I have to go into this other context and they’re still out there.</em> </p><p><strong>Emma</strong></p><p>Yes. I want to be writing for fat people, for sure. Like, I really hope that fat people and people interested in body liberation read this novel. But I also want to be writing for whoever’s interested in hopefully compelling literary fiction. </p><p>And whenever this book goes out into the world and I’m talking about it, like I’m lucky enough to do here with you, there are all these notions that I kind of hate facing, but are absolutely going to be put upon all of us. You know, of like you’re just not as shiny or not as interesting or not as smart. </p><p><strong>I can’t tell you how many times people have made assumptions that I’m not the author of my first book because I’m fat.</strong> Like, walking into a bookstore where people assumed I was like, a friend or something, you know? And I’m like, no, I wrote this book.</p><p><strong>Virginia</strong></p><p>Wait, wait. We have to stop on that for a second. Tell people about your first book and then why could a fat person not have written that? I don’t understand. </p><p><strong>Emma</strong></p><p>My first book was a reported memoir. And there were at least two times, I think, where either I walked into a bookstore or I showed up to a press thing and people were like, “Oh, like, hi?” And I was like, no, I’m, Emma. I’m the author. And they were like, oh! And then <strong>one bookseller actually said, “I saw a huge person out of the corner of my eye and I thought that can’t be the author.”</strong> Someone said that out loud.</p><p><strong>Virginia</strong></p><p>Those words were said out loud. People do not hear themselves. </p><p><strong>Emma</strong></p><p>No, they do not. <strong>I think there’s a deeply entrenched belief that we need to keep examining, which is that fat people can’t have excellence or can’t be innovators, can’t be visionaries, can’t have exciting, strange, culturally relevant ideas. </strong></p><p>Like, I know people wouldn’t mostly say that out loud. But I think there is a truth to that. We know that fat people are discriminated against for job opportunities.</p><p>So yeah, it was wild. And I definitely had people reach out to me in the process of publishing my book being like, what happened? Like, you gained so much weight. What happened to you? The sense that since my book was about a murder, they were like, oh, the trauma of the book must have caused you to become fat. And I was like, no, no, actually.</p><p><strong>Virginia</strong></p><p>Bodies change, guys. </p><p><strong>Emma</strong></p><p>Like, calm down. It’s fine, you know? Yeah, people do not care. It’s wild. </p><p><strong>Virginia</strong></p><p>I mean, I’m just exhausted and enraged.</p><p>Okay, but so this invisibility thing we’re talking about segues really nicely into the other big conversation I wanted to have with you today, which is about frump fashion. So you write a Substack called</p><p><a href="https://open.substack.com/pub/emmacopleyeisenberg" target="_blank">Frump Feelings by Emma Copley Eisenberg</a></p><p>, which is an A+ Substack name. Like, really A+. As Someone who just thought of her own subject name very off the cuff years ago and sometimes wishes she’d put more thought into it. I’m like, damn, that’s a good one.</p><p>So you wrote this piece back in April called <a href="https://emmacopleyeisenberg.substack.com/p/frump-goes-mainstream?utm_source=post-email-title&publication_id=288196&post_id=143343837&utm_campaign=email-post-title&isFreemail=false&r=r1mn&triedRedirect=true&utm_medium=email" target="_blank">Frump Goes Mainstream</a> which I really loved for a lot of reasons. First, tell us, what is Frump? </p><p><strong>Emma</strong></p><p>I’m still incredulous that my weird word reclamation is something that’s of interest to others, so thank you for caring about frump.</p><p><strong>Virginia</strong></p><p>I care deeply.</p><p><strong>Emma</strong></p><p>Thank you so much. <strong>I have long been dressing myself in a way that maybe is a little bit strange to other people.</strong> As a kid I wore a lot of pinafores and ruffled outfits and I was always trying to get my parents to buy me the matching Samantha outfit from American Girl dolls, as we’ve discussed.</p><p><strong>Virginia</strong></p><p>You know I<a href="https://virginiasolesmith.substack.com/p/we-need-a-fat-american-girl-doll?utm_source=publication-search" target="_blank"> lived that trauma</a> with you.</p><p><strong>Emma</strong></p><p>Exactly. There is a sort of American Girl inspired character in <em><a href="https://www.splitrockbks.com/book/9780593242230" target="_blank">Housemates</a></em> which is an easter egg for you. </p><p><strong>Virginia</strong></p><p>Oh, I loved it. </p><p><strong>Emma</strong></p><p>Thank you so much. I remember getting to high school and college and being like, “Okay, I’m supposed to be sexy now, I think?” Like, other people in my high school were sexy? And then when I got to college, it was like the Going Out Top. I’ve heard you talk about the like tyranny of the Going Out Top a little bit. And also our friend,</p><p><a href="https://open.substack.com/users/36350180-dacy-gillespie?utm_source=mentions" target="_blank">Dacy Gillespie</a></p><p>has talked about the Going Out Top . And I was like, what is that? It was the sense that I was supposed to be putting my body on display in an appealing way. </p><p>I also remember being a kid in the 90s, growing up in lower Manhattan, when the street harassment was constant and endemic and just intense. So from a very young age, I remember being like, “Actually, I think I want to cover up and put <em>more</em> clothes on.” Because, one, I liked them and they’re made of fun fabrics. And two, I don’t want to get on the subway and be harassed on my way to school.</p><p>I wouldn’t say I’ve ever had a particularly cool or vibrant style, but I’ve always had a sense of like, I’m interested in maxi dresses. I’m interested in ruffles. I’m interested in patterns. I’m interested in many layers. <strong>I’m interested in bright colors, big shapes, clothes that often read as either little girl or old woman.</strong> That tends to be my vibe. </p><p>Recently, I think it seems to have kind of exploded on TikTok with this sense of dressing for the female gaze instead of the male gaze. That seems to be something that’s really come into the modern vernacular on TikTok, on Reels, other places. Gen Z.</p><p><strong>Virginia</strong></p><p>Bless the youth </p><p><strong>Emma</strong></p><p>The youth are okay. </p><p><strong>Virginia</strong></p><p>I love that they’re like, no thank you, male gaze. </p><p><strong>Emma</strong></p><p>The Going Out Top has gone and it’s been replaced by big pants and interesting shirts. And I love that for them. </p><p>I think that it’s really interesting just to see this mass rejection of this idea of sexiness. In my manifesto about frump that I published a few years ago, <strong>I call the mainstream style that we expect from women and femme people “sexy adult woman.” And I want to be like a weird child or a grandma in the woods. Those two poles of experience are sort of where frump resides. </strong></p><p>People use the word frump or frumpy to denigrate women and to say you’re failing. Failing at the project of being sexy is to be frumpy, right? And so at a certain point, I was like, no, I want to reclaim frump and be like, this is actually not a failure to be sexy. It’s its own style that has its own goals and its own silhouettes. </p><p>I also think that it has a certain vibe of a little bit of messiness. You’re generally a little less showered when you’re frumpy. Your hair might be greasy or you might have big boobs that are a little bit floppy. In <em>My Crazy Ex Girlfriend</em> she talks about “heavy boobs.” <strong>Heavy boobs are very frump.</strong> All of this is to say that there are certain physical realities that make being a sexy adult woman complicated or unappealing. And I was like, I don’t want to do that anymore. </p><p><strong>Virginia</strong></p><p>I was listening to a parenting podcast, because that’s my life, and they were talking about their teenage girls going to prom and the girls are wearing sneakers to prom now. And I’m just like, yes. I mean, they’re still wearing the little dresses and all that. It’s still very, like, for the male gaze. </p><p><strong>Emma</strong></p><p>An aestheticized thing, yeah.</p><p><strong>Virginia</strong></p><p>Prom is built for the male gaze, right? But still. And this actually happened a few weeks ago—I went to a dance party that was all middle aged moms because it was a fundraiser for our school. And we all showed up in comfortable footwear, even if we dressed up. And I was like, why did I ever go dancing in heels? Like, I was not a club girl. <strong>I was really bad at clubbing, but I went to NYU so there was an expectation that you would try.</strong></p><p><strong>Emma</strong></p><p>Ooh, I didn’t know that about you.</p><p><strong>Virginia</strong></p><p>It was a hard time for me, aesthetically. And I feel like I’m still paying the price of what I did to my ankles in those years. </p><p><strong>Emma</strong></p><p>Now I’m like, ooh, a chunky loafer? Really risky for my ankle today. Bold move. </p><p><strong>Virginia</strong></p><p>So I love that even in very mainstream pockets we’re seeing a little infusion of the frump aesthetic. People are like, <em>comfort actually matters. </em></p><p>But even more than that, I love what you’re talking about here about embracing different silhouettes and that this has its own goals. That is so refreshing. <strong>I’m just thinking about layering frump over the mom bod conversation</strong>, which I know is not your life, but for those of us who are in our 40s have kids, there’s this perpetual message that were I to, quote, “give up,” and be comfortable, I would be just settling as a mom. The mom bod would be this big failure as opposed to just like an equally valuable way to be a human being. Frump is maybe the answer?</p><p><strong>Emma</strong></p><p>I hope it’s part of the answer. <strong>Maybe it’s all about like, you want to have ten choices of how to get dressed in the morning instead of one. </strong>I felt like when I was in my 20s there was only one way, which was some idea of sexy adult woman. Flattering, minimizing, making the hourglass, all the things. All the things that you and Dacy talk about with a sense of creating a silhouette that’s flattering, which is really just minimizing flesh, as we know, and creating am idealized shape that doesn’t always exist for a lot of people. </p><p>I’m just really excited about whatever we call it, whether we call it like frump or dressing for the female gaze. On TikTok they also call it, like, Swedish or Norwegian, film festival fashion or something. I’m very here for that. Whatever you want to call it. There are so many other styles, too. I just hope that we get like 10 or 20 or 30 options in the future, rather than one if you’re a person who’s a woman-ish. </p><p><strong>Virginia</strong></p><p>And doesn’t want to just always get dressed thinking, “how do I lead with my body in this one specific male gaze way?”</p><p>You mentioned this in the piece and when I was then looking on TikTok, I did see a lot of the most popular examples of frump are on thin bodies. That’s sort of adjacent to the normcore thing, right? Where skinny models wear giant jeans and white sweatshirts and Reeboks and are like, “it’s normcore!” <strong>What do you think it means for fat folks specifically to dress frump?</strong></p><p><strong>Emma</strong></p><p>I think it has a different valence and a different meaning for fat folks to dress frump. Again, so many of the Sexy Adult Woman shapes and fabrics are designed to make our bodies smaller—that is not so for frump fashion. Again, we’re adding layers. We’re going oversized. We’re drawing attention to our bodies with bold patterns and weird bows. </p><p><strong>Part of</strong> <strong>Sexy Adult Woman,</strong> <strong>we are taught, is minimizing.</strong> Like, attract attention to the right places, like our tits and our ass and whatever. But it’s also supposed to not attract attention in a lot of ways.</p><p><strong>I think frump does attract attention and that’s been something that was uncomfortable for me</strong>. I will speak for myself. At first dressing more oversized, embracing different shapes and silhouettes and doing things that are just a little bit strange or having weird scrunchies in my hair—like, people do look at you. And I don’t know how I feel about that, always. </p><p>And to bring it back to our conversation about the narrator in <em><a href="https://www.splitrockbks.com/book/9780593242230" target="_blank">Housemates</a></em><em>. </em>There’s a power in being looked at and observed and seen. And then sometimes there’s an exciting power in being unseen. It kind of depends on the day. Sometimes I’m like, I’m down for being seen today. And then other days I’m like, please don’t look at me. Just look away.</p><p>So I wonder if there are different ways to think about the effect of frump on the eye. Like, sometimes the effect of frump is to shock the eye and to make the eye excited and then other times the effect of frump is to make us invisible. I’m kind of here for that invisibility cloak that frump can allow, too.</p><p>I think I get something really joyful out of the youthfulness of frump, too. There’s something about fat people dressing youthfully that makes that fills my heart with joy and makes me feel a little bit like I’m like reclaiming or re-experiencing some of the choices and fashions that I wanted to make as a kid when my body was not cherished. I was a plump to fat child as well. </p><p><strong>Virginia</strong></p><p>The clothing options back then were dismal. </p><p><strong>Emma</strong></p><p>Very bad. <strong>I feel a little bit like I’m like healing my fat inner child when I dress frump, too.</strong></p><p><strong>Virginia</strong></p><p>Where I get stuck sometimes is worrying about that perception and thinking, <strong>“Will this outfit be read as stylish on my fat body when I know it would be read as stylish if a thin person wore it?”</strong></p><p><strong>Emma</strong></p><p>Yeah. It’s tough. There are some days where I know this isn’t going to read successfully and I feel bad about that. And there are some days where I know this isn’t going to read successfully and I’m okay with that. I like what you said about will this be perceived as stylish. <strong>I think sometimes you have to take frump to a ten to be perceived as stylish.</strong> The one through five can be a wiggly wobbly area. So sometimes I think I aim for a six and above when I want to be stylish, because it’s the pizzazz.</p><p><strong>Virginia</strong></p><p>This was clearly a choice.</p><p><strong>Emma</strong></p><p>This was a choice. I think that’s what you’re talking about is you want to convey that this was intentional, not a failure. I think a lot about how do I convey that? I am intentionally making this choice. That’s part of the reclamation, it’s “I’m aware.”</p><p><strong>Virginia</strong></p><p>“I have reclaimed an entire word and genre of dressing. I am aware that this is a conscious choice to be stylish.”</p><p>Just to drill into that for a second because I feel like people listening are going to be like, "Okay, I want to dress frump. Tell me how.” Are there specific favorite pieces? Or styling tricks you use that you’re like, “this is what elevates it when I want to go there?”</p><p><strong>Emma</strong></p><p>It’s a constant evolution. We don’t have all the money in the world or all the time in the world. But things that I find do read more intentional are things like really unexpected shapes. </p><p>Like, I have these really weird bubble sandals that are—I think they’re even Uggs. (<a href="https://rstyle.me/+5sLUxXo2VBg4Edq_i0Wx0Q" target="_blank">Similar</a>.)</p><p><strong>Virginia</strong></p><p>Oh, I have <a href="https://rstyle.me/+hDISxsvM0ge-PgPYAl4Zaw" target="_blank">the clogs</a>! They’re big rubber shoes?</p><p><strong>Emma</strong></p><p>Exactly. This is a big deal for me too because I grew up, like, oppressed by the Ugg boots of the girls that I went to high school with. I swore I would never wear Uggs. But now I’m like, fun colored Uggs! I think color is a huge part of it. <strong>I do think that color is essential for frump, so choosing colors that feel a little bit bonkers.</strong> Like chartreuse and bright pinks and neon. I’m having a lot of fun with neon lately. </p><p>My hair is a never ending source of despair. I don’t think I’ve like mastered the frump hair life. I guess if we were going to go full frump it would be like complicated braids. Do you remember that hair braiding book from when we were kids?</p><p><strong>Virginia</strong></p><p>Oh, was it a Klutz Press? Yes, yes. It had the color photos and something on the bottom? </p><p><strong>Emma</strong></p><p>I think it was called, like, <em>Braids and Bows</em> or something? </p><p><strong>Virginia</strong></p><p>This is how I learned to braid!</p><p><strong>Emma</strong></p><p>It had ribbon braids and fish tails and stuff. I don’t know, maybe the ultimate frump hairstyle is just my greasy hair. Depends on the day, as we’ve been saying. </p><p>I’m really gravitating towards dresses that don’t show my cleavage. I have large boobs. It’s been like a journey for me to be like, how do I feel about that?</p><p>Which Leah also does in the novel—I gave her very large boobs, which is a thing for like non-binary folks. Like she’s thinking a lot about like gender dysphoria, but also just having large boobs in the world. </p><p>So I’ve been wearing a lot of clothes that are high necked or almost turtlenecks, which was another thing that I feel like I was told as a kid, don’t do that. Because if you’re fat or you have big boobs, don’t wear turtlenecks. It looks bad. It’s not flattering. And I’m like, but actually it’s comfortable. It makes me feel like locked and loaded for my boobs. I just feel more myself in those kinds of necklines. </p><p><strong>Virginia</strong></p><p>I recently discovered a new lime of swimwear called<a href="https://www.limericki.com/" target="_blank"> Lime Ricki</a>, which turns out to be a Mormon brand.</p><p><strong>Emma</strong></p><p>I haven’t heard of it!</p><p><strong>Virginia</strong></p><p>Instagram served it to me, and it will now serve it to you because I’m saying that name out loud. But it’s pretty size inclusive, it goes up to 4x. And the patterns are very frump-adjacent. There are a lot of really bright colors. And because it’s a Mormon line, it’s very modest.</p><p><strong>Emma</strong></p><p> Love it.</p><p><strong>Virginia</strong></p><p>Having a high neck swimsuit in a really great pattern? It’s so exciting!</p><p><strong>Emma</strong></p><p>That’s a hot tip. I like that. </p><p><strong>Virginia</strong></p><p>Check it out. </p><p><strong>Emma</strong></p><p>It’s it’s interesting because <strong>I’m not ashamed of my boobs. I would just like to have the choice about where they go and how they fit and where they live.</strong> </p><p><strong>Virginia</strong></p><p>How big of a focus are they getting today!</p><p><strong>Emma</strong></p><p>Exactly, exactly. </p><p><strong>Virginia</strong></p><p>I’m a big fan of them, but that doesn’t mean they’re for everybody. </p><p>I know writing about style is not your primary thing. You’re a brilliant novelist and reporter, but also the way you articulated that just gave me a lot to think about. So I appreciate you getting into frumpiness with me, too. </p><h3><strong>Butter</strong></h3><p><strong>Emma</strong></p><p>Because I am bisexual and bigenre, I have to pick two. That’s just how it is. It’s been a great and exciting and sometimes stressful season leading up to releasing a book, and one thing that has been keeping me alive is there’s a show on HBO Max called <em>Dog House UK</em>—I don’t know if you’re familiar? </p><p><strong>Virginia</strong></p><p>I’m not, but I’m intrigued. </p><p><strong>Emma</strong></p><p>I’m about to change some lives. It is the most soothing show about dogs and healing. It is a place in the wilds outside of a major UK city—is it London? No one knows. But it’s a beautiful green sanctuary where dogs who have been abandoned or neglected or are no longer wanted are brought in and each dog gets a caring British human assigned to them to love them and nurture them and work on their behavioral issues.</p><p><strong>Virginia</strong></p><p>I need to watch this with my 10-year-old.</p><p><strong>Emma</strong></p><p>That’s only half of it. And then sweet British people come in who are like, “I’m looking for my soulmate in a dog form,” or like “I lost my sister to cancer and I’m having a hard time,” and these sweet British people go into the back with their computer in their like dee dee dee and they look through all the dogs they have and then they matchmake the humans with the dogs. You get to watch these humans and dogs meeting and joyfully experiencing each other falling in love for the first time. It doesn’t always work out as is the case in life and no one is pressured to marry their dog soulmate on the spot, but it often does. It’s like two for three usually per episode which is pretty good.</p><p>I get worried about the dogs who are not adopted of course so I really appreciate that at the end they’re like don’t worry, Rosie the fat Beagle found her forever home. Like, don’t worry she’ll be fine. </p><p><strong>Virginia</strong></p><p>I’m sure doing the show they’re getting a lot of write ins like, does Rosie need a home? I mean, they’re tapping into a nice wide audience. That’s reassuring.</p><p><strong>Emma</strong></p><p>I should say though, relevant to your listening audience that there is sometimes a little bit of dog fatphobia on the show. </p><p><strong>Virginia</strong></p><p>Oh,  Corinne keeps wanting to do a piece about this! We talk about this all the time. Pet fatphobia is a weird thing.</p><p><strong>Emma</strong></p><p>It’s a weird thing. On the show they’re like Rosie the fat Beagle could really stand to lose a few pounds! And I’m like, calm down. Rosie is fine. </p><p><strong>Virginia</strong></p><p>She’s perfect. </p><p><strong>Emma</strong></p><p>She’s an angel. Do not touch her. So, trigger warning for people.</p><p>So that’s what gets me to sleep and through my days, which is essential.</p><p>And then I want to recommend a crop of cool books coming out with fat people in them that I feel like people should know. One of them is an older book that I think you already read, <em><a href="https://www.splitrockbks.com/book/9781324093596" target="_blank">Big Girl</a></em> by Mecca Jamilah Sullivan, about a fat Black girl in Harlem. It’s also about music. It’s a beautiful book. It’s a really complicated story about hunger and art and becoming the person you want to be. </p><p>Also, there’s a new book out called <em><a href="https://www.splitrockbks.com/book/9780316570886" target="_blank">skin and bones</a></em> by Renée Watson that just came out a couple of months ago. I haven’t read it yet, but I read an excerpt of it and it’s beautiful. It’s also really explicit about weight and diet culture, but really complicated and nuanced. I’m really excited to read it.</p><p><strong>Virginia</strong></p><p>Yeah, that looks phenomenal.</p><p><strong>Emma</strong></p><p>So that’s technically three, because I’m trisexual apparently, but I love it.</p><p><strong>Virginia</strong></p><p>Here for all of it. Number one I need to watch that with my 10 year old, we have a very beloved family dog. But my kids are frequently suggesting we need a second dog, which I have complicated feelings about because they also think we need kittens. And we are a house that has two rescue geckos, so the whole situation is getting out of hand.</p><p><strong>Emma</strong></p><p>The second dog thing is a major plot line of the show. Maybe you all should watch and discuss. </p><p><strong>Virginia</strong></p><p>That’s what I’m thinking. I need to know though, will it help me not do it? Or will it mean we ended up with five dogs? I need to know which way it’s going to push me.</p><p><strong>Emma</strong></p><p>I’m guessing the five dog route. Well, actually—sometimes owners come in with their really picky little dogs and and they’re like, “Fred needs a friend.” And then Fred meets all the dogs and he’s like, all these dogs suck and the couple is like, okay, like maybe Fred doesn’t need a friend. So it depends on the vibes. There are different episodes but basically they’re pro-multiple dogs. I will tell you that.</p><p><strong>Virginia</strong></p><p>All right, that’s complicated. I’m appreciate that trigger warning for me as a parent navigating pressure. </p><p><strong>Emma</strong></p><p>The multiple dog landscape.</p><p><strong>Virginia</strong></p><p>On a related note, I think my Butter is going to be <a href="https://www.montydon.com/" target="_blank">Monty Don</a>! He is a British gardening celebrity and a wise gardening soul. Because in the UK, they have gardening celebrities because gardening is the national pastime, other than dogs. And he has the show Gardener’s World that is a very long running BBC gardening show, it has been around for like 40 years. Not always hosted by Monty Don, but hosted by him for a long time. </p><p><strong>Emma</strong></p><p>Great name. </p><p><strong>Virginia</strong></p><p>Yes, he’s a delightful, older British gentleman who gardens in cardigans and his wellies. He’s wonderful. The show is wonderful. It was my pandemic comfort watch with my kid. And I have been off it for a few seasons, but I’m getting back into it. Because it’s garden season right now so I just want plant content constantly. They just do these lovely segments where they find this elderly person and who is the foremost dahlia gardener in England orhas the country’s largest collection of delphiniums and he lives on a regular little suburban neighborhood tract house.</p><p><strong>Emma</strong></p><p>How do you watch it?</p><p><strong>Virginia</strong></p><p>We watched it <a href="https://www.britbox.com/us/show/Gardeners_World_b006mw1h?&utm_source=google&utm_medium=paid-search&utm_campaign=18569181780-142714246496&utm_content=634354108511&utm_term=g&gad_source=1&gclid=Cj0KCQjwpNuyBhCuARIsANJqL9Mhp0sP0uD8yo5jV2kYFHZaFDZPBD6ok6GjCArwD9aV0g9WnoIeZPwaAj00EALw_wcB&gclsrc=aw.ds" target="_blank">on Britbox</a>, which I may need to re-subscribe to in order to do this. I think you can maybe sometimes watch some episodes other places as well. I will put that info in the show notes: <a href="https://www.roku.com/whats-on/tv-shows/gardeners-world?id=27172b054df25d7097ce255305527a84" target="_blank">Roku</a>, <a href="https://tv.apple.com/us/show/gardeners-world/umc.cmc.1tvj0kdl5vphu444lfavltg3p" target="_blank">Apple TV</a>.</p><p>But it is so soothing and you will want to garden but even if you don’t like gardening, just watching people be so passionate about these niche hobbies of “I raise primroses and grow 47 different kinds of primroses.”</p><p><strong>Emma</strong></p><p>What I need right now to sleep, so all of your recs are appreciated. </p><p><strong>Virginia</strong></p><p>I think it will help you during the book launch stress. </p><p><strong>Emma</strong></p><p>I love that.</p><p><strong>Virginia</strong></p><p>Emma, this was so much fun. Thank you for coming on. Tell folks how we can follow you, how we can support your work. Number one, of course everyone needs to go buy <em>Housemates</em>!</p><p><strong>Emma</strong></p><p>This was a delight. Thank you so much. Yeah, I am on all platforms. <a href="https://www.tiktok.com/@frumpenberg" target="_blank">Tiktok</a>, <a href="https://www.instagram.com/frumpenberg" target="_blank">Instagram</a> @Frumpenberg because, brand consistency. I would love if people buy <em>Housemates</em> from your local bookstore, pick a fave, pick <a href="https://bookshop.org" target="_blank">bookshop.org</a>. Whatever works for you. That’s the main most important way, so that I can live on to write another book.</p><p><strong>Virginia</strong></p><p>We can’t wait. Thank you. This was so fun.</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>. </em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 30 May 2024 09:03:22 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><h3><strong>I’m Virginia Sole-Smith. Today I’m chatting with</strong><strong><a href="https://open.substack.com/users/3363351-emma-copley-eisenberg?utm_source=mentions" target="_blank">Emma Copley Eisenberg</a></strong><strong>.</strong></h3><p>Emma is the author of the hybrid nonfiction book <em><a href="https://www.splitrockbks.com/book/9780316449212" target="_blank">The Third Rainbow Girl</a></em>, which was named a <em>New York Times</em> notable book and Editor’s Choice of 2020. She also writes</p><p><a href="https://open.substack.com/pub/emmacopleyeisenberg" target="_blank">Frump Feelings by Emma Copley Eisenberg</a></p><p>. <strong>And Emma’s new novel, </strong><em><strong><a href="https://www.splitrockbks.com/book/9780593242230" target="_blank">Housemates</a></strong></em><strong>, just came out on Tuesday!</strong></p><p>Today we are going to talk about Emma’s new book, but we’re also going to talk a lot about my favorite new trend invented by Emma (so says me): <strong>Frump Fashion.</strong></p><p><strong>Both of Emma’s, including </strong><u><em><strong><a href="https://www.splitrockbks.com/book/9780593242230" target="_blank">Housemates</a></strong></em></u><strong>, are available in the </strong><u><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a></strong></u><strong>!</strong></p><p><strong>Don’t forget, you can always take 10 percent off that purchase if you also order (or have already ordered!) </strong><u><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em></u><em><strong> </strong></em><strong>from Split Rock Books! (Just use the code FATTALK at checkout.)</strong></p><p>PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on <a 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(We like 5 stars!)</p><p><em><strong>This transcript may contain affiliate links. Shopping our links is another great way to support Burnt Toast!</strong></em></p><h3><strong>Episode 146 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Full disclosure: We should let the folks at home know that we do share a literary agent. </p><p><strong>Emma</strong></p><p>True. </p><p><strong>Virginia</strong></p><p>Nothing about this interview was compromised by that fact, I don’t think. We just both love and admire our agent and have that in common.</p><p><strong>Emma</strong></p><p>It’s true. Good conflict of interest disclosure, but I think I found you totally independently of her! I think just from Burnt Toast. So it was a fun coincidence. </p><p><strong>Virginia</strong></p><p>Such a small world. Okay, so tell folks a little bit about yourself!</p><p><strong>Emma</strong></p><p><strong>I am a writer and a fat person living in Philadelphia.</strong> I write across the genre spectrum. I write long, rambling books. My first book is called <em><a href="https://www.splitrockbks.com/book/9780316449212" target="_blank">The Third Rainbow Girl</a></em>. I’m a novelist at heart and a fiction writer, and my book is coming out called <em><a href="https://www.splitrockbks.com/book/9780593242230" target="_blank">Housemates</a></em>. I’ve also written journalism and articles about the intersection of crime and queerness, about the intersection of fatness and queerness, and about fat liberation in general.</p><p><strong>Virginia</strong></p><p>Let’s talk a little bit about <em>Housemates</em>! I just finished it at 5am because a child woke me up in the middle of the night. And I was like, <em>well, I’m up, at least I get to read Emma’s amazing novel.</em> It has one of the best fat protagonists I’ve read in a long time. Tell us a little bit about Leah and about Bernie, who is the other protagonist.</p><p><strong>Emma</strong></p><p><em><a href="https://www.splitrockbks.com/book/9780593242230" target="_blank">Housemates</a></em> is about Bernie and Leah who are two queer housemates in a big chaotic, messy group house in West Philly, which is close to my heart. That’s where I live. I was interested in writing a story about <strong>two people who are not just lovers, not just friends, not just making art together, but are doing all three of those things at the same time. </strong></p><p>Leah is the fat one—which is only one part of her personality, which was important to me. I’m really interested in the ways that fatness shows up in fiction, the lack of fat characters in fiction as we know. <strong>I did an analysis of the </strong><em><strong>New York Times</strong></em><strong> notable books over the past five years adn found that less than one percent of the </strong><em><strong>Times</strong></em><strong> notable books—100 each year over the past 5 years—have had a fat person in them.</strong></p><p><strong>Virginia</strong></p><p>Out of 500 books?</p><p><strong>Emma</strong></p><p>Less than one percent. And that’s not just the <em>Times</em>, right? That’s a systemic issue in our culture and in our books landscape. So that was something that was definitely on my mind. </p><p>As I said, I’m also a fat person. It’s part of my life and my experience, but I wanted to write a character who was in an interesting place with her fatness. I think there’s all this pressure if you’re fat to be unequivocally joyful and positive in your embodiment. Leah is, I would say, definitely still struggling and grappling with how her body exists in the world and how it’s treated. Particularly in queer spaces. <strong>Queer spaces can be super white and super fatphobic, as we know, as well.</strong> </p><p>Leah’s moving through this queer strange bubble of West Philly, having all these experiences and thinking a lot about how she wants to leave and explore and see what else is out there and make art that is doing something that she’s not seeing in her life, in her neighborhood. </p><p>She’s also tall and masc and nonbinary. She uses she and they—I’m going to use she for her in this interview because the pronouns kind of change over the course of the book. But both are fine, according to her. She’s really thinking a lot about joy and pleasure with fatness. <strong>She loves sex. She’s good at sex, which I think is rarely offered to fat people, especially fat people in fiction.</strong> She’s in love with Bernie and this exciting new relationship.</p><p>At the same time, she’s thinking about how to navigate her body in spaces that are not always really safe. They’re road tripping across Pennsylvania and there are lots of things that happen that put her masc and nonbinary body in situations that are dangerous or unknown. </p><p>I wanted to write a fat person who is smart, inquiring, and searching. Not fully arrived at liberation, but not deeply entrenched in shame either. Sort of in the middle, and really coming of age and coming to figure out her own body, as many of us are. </p><p><strong>Then Bernie is a kind of thin, squirrel-y, little lady who is also struggling with her embodiment.</strong> Even though she’s a thin person, we know fatphobia affects all the people. She’s someone who is really thinking about how to not be so alienated from her body. She is trying to think about how to be more at home inside herself. Rather than looking at herself from the outside, rather than feeling sort of dissociated from her own experience. <strong>She is someone who really struggles to feel pleasure, to enjoy sex, to enjoy connection.</strong> </p><p>I wanted to also show that Leah is actually someone who can sort of mentor and encourage Bernie along on her body journey. It’s almost like the fat person is teaching the thin person how to be in a body which is something I wanted to play with and see. </p><p><strong>Because as fat people we think about embodiment all the time. </strong>And our friends and loved ones are sort of like <em>what, who, where? I have a body?</em> We can be at the forefront. Not that we <em>must</em> teach everyone how to have a body, but that’s a joyful gift we can give if we want to.</p><p><strong>Virginia</strong></p><p>Well and you give her that power and authority, when <strong>fat people are so often not allowed to be authorities on our own bodies.</strong></p><p>I don’t want to include any spoilers in this episode because everyone’s going to go read the book, but there’s a really, really powerful scene at the end where Leah does something very physical. It’s a very cool, embodied powerful moment and subverts a lot of expectations about how fat people move and exist in our bodies. </p><p><strong>Emma</strong></p><p>I wanted to show Leah getting to go on a journey and a trajectory with her body that wasn’t really easy and tied up in a bow, like she starts off the book hating her body and feeling shame about fatness and by the end she’s fixed or cured or done. </p><p>I do think that there are ways that we’re constantly shifting and unlearning shame over the course of our lives. <strong>My therapist always says people heal in relation, we don’t heal in isolation.</strong> And I think there’s something powerful in the connection between these two people who are thinking a lot about art and morality and travel and America under Trump. They’re both teaching each other and growing. </p><p><strong>Virginia</strong></p><p>I also applaud you, though, because while she is really struggling with a lot of this, she’s not actively dieting. <strong>I appreciated that you left dieting out of the book altogether because I think the struggle of embodiment is so much more than that.</strong> It too often gets reduced down to just that one piece.</p><p><strong>Emma</strong></p><p>For sure. Leah doesn’t diet. She’s in this place of essentially intuitive eating, where she’s like, <em>I’m going to sort of perk up my ears and listen to what I want and what sounds delicious and what I want to consume.</em> Especially, like, they’re on a cross country road trip. So they’re eating like delicious things like Waffle House and Dairy Queen and whatever you may find on the road. </p><p>I think that’s part of the pleasure of a road trip is the eating and the consuming and seeing what you encounter. At the same time, she’s ambivalent or has questions about what does it mean to eat what I’m what I’m wanting or what I’m listening to. All those intuitive eating nuances that you discuss a lot in your work. </p><p>That’s very much also true to my community and my experiences here in Philly. I did this really great fat embodied healing workshop where a bunch of us were asking: <strong>What does it mean to be eating what we want to eat, to be listening to our bodies, and also to be thinking about ways of not wanting to react against.</strong> Because I think it’s true that we don’t necessarily want to just be reacting against diet culture all the time. And it’s really hard to stop that reaction. So Leah’s thinking a lot about how can I actually be free and liberated. <strong>It’s not just reacting against, it’s finding some easiness in the middle.</strong> She’s looking for that ease, I think. And I think she finds a little more of it by the end of the book.</p><p><strong>Virginia</strong></p><p>The book also features this somewhat omniscient narrator, an older woman who’s watching Leah and Bernie’s lives play out. She’s a really interesting character in her own right, but there’s one paragraph of hers in particular that I underlined and bookmarked and was like, “Well, this just summed up my life to me.” </p><p><strong>Emma</strong></p><p>She’s an older queer woman, a lesbian of an older generation than Bernie and Leah, is I guess what I’ll say. She is speaking here. The he in this paragraph is this character Daniel Dunn, who was Bernie’s mentor and college professor, and he’s complicated, to say the least.</p><p>Okay, here is the paragraph: </p><blockquote><p><em><strong>He was one of those men who asked no questions, who just talked. He talked at me rather than to me, as if I could have been anyone which it seemed I was. This was not necessarily an uncommon experience for me when it came to men of Dunn’s demographics. There’s a thing that happens when you are either a lesbian or you become more comfortable with yourself in your late 30s and early 40s, or both, and men start to pick up on the fact that you are no longer sexually available to them. So they ignore you, treat you as a nondescript piece of furniture, you are no longer dressing for their eye, and they know it. And so they do not rest their eye upon you.</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>Yeah, I mean, all of this. </p><p><strong>Emma</strong></p><p>Say more. </p><p><strong>Virginia</strong></p><p>This is a thing that I’ve been noticing over the last several years—I mean, I’m 43. So I’m the demographic she’s talking about there. And I haven’t quite known how to verbalize because I both notice it and resent it, and also love it at the same time. Because there’s a lot of freedom to this invisibility? I don’t know, I’m curious how you feel about it.</p><p><strong>Emma</strong></p><p>Yeah, that’s really interesting. It makes me think, too, I recently listened to the <a href="https://articlesofinterest.substack.com/p/modesty" target="_blank">Modesty episode</a> of</p><p><a href="https://open.substack.com/users/1518975-articles-of-interest?utm_source=mentions" target="_blank">Articles Of Interest</a></p><p>.</p><p><strong>Virginia</strong></p><p>Ooh, I haven’t heard that yet. </p><p><strong>Emma</strong></p><p>It’s a little bit different, but modesty connects maybe to what we’re going to get into a little bit later, in the sense that <strong>if you’re slightly covered up, you have a little more control over who’s looking at you and how they’re looking at you, and especially how you get sexualized or not by men.</strong> I’m also really interested in the way that men’s misogyny and sexualization gets troubled or interrupted by queerness, by queer women.</p><p>So this is Bernie’s problematic professor and he’s interacting with queer women of various ages and getting tripped up almost by the fact that they’re not sexually available to him, which is interesting.</p><p>Like you said, it creates a certain amount of freedom. But I think there’s also a way that there’s just a sense of invisibility that—I’m in my later 30s, but I’m fat, so I feel like that’s sort of also part of it. Like, I’ve been starting to experience that. And like you said, I am ambivalent about it. <strong>It means you have less aliveness or electricity in a room sometimes, but you also have more freedom to just be a subject rather than an object.</strong> It’s complicated. </p><p><strong>Virginia</strong></p><p>Yes. I’m aware that there are rooms I’m in where I am not going to be listened to. Where I’m not going to be considered worth listening to because of being fat, because of being in my 40s, because of being a person on the internet who men like to hate. All these different identities. </p><p>And sometimes it’s just like, <em>what a fucking relief.</em> Let me just not engage with that. Of course, it gets complicated if you’re remotely interested in men ever. Because it’s like, what do we do with that? </p><p><strong>Emma</strong></p><p>Yeah, for this narrator, she’s not like, “I need men to fall in love with me.” But she is like, “I need men to respect me.” Because in this situation, she’s an artist and he’s an artist, and they both have work in a show together, but he doesn’t see her. Doesn’t know who she is, doesn’t care. </p><p>I definitely encounter some of this. I’m not nearly as public a person as you are, but being a writer, being an audio artist, we are in the public eye to some extent and there is all kinds of weird stuff that come from that invisibility, where people are like, oh, yeah, we’re not as interested in you in this meeting. We don’t care as much about what you have to say because you’re not beautiful anymore or maybe you’re just not beautiful in general. That’s really interesting to me. I think this older artist is really thinking through what it means to have beauty or not and what that means for men in particular and just the way she moves through the world.</p><p><strong>Virginia</strong></p><p>There’s just so much there. Because it’s also like, who’s defining beautiful?</p><p><strong>Emma</strong></p><p>Yes and ageism and all the things.</p><p><strong>Virginia</strong></p><p><strong>My solution to this a lot of the time has been to choose communities that don’t center straight men.</strong> I think you probably feel similarly? And that is extremely liberating until you realize, <em>oh I have to go into this other context and they’re still out there.</em> </p><p><strong>Emma</strong></p><p>Yes. I want to be writing for fat people, for sure. Like, I really hope that fat people and people interested in body liberation read this novel. But I also want to be writing for whoever’s interested in hopefully compelling literary fiction. </p><p>And whenever this book goes out into the world and I’m talking about it, like I’m lucky enough to do here with you, there are all these notions that I kind of hate facing, but are absolutely going to be put upon all of us. You know, of like you’re just not as shiny or not as interesting or not as smart. </p><p><strong>I can’t tell you how many times people have made assumptions that I’m not the author of my first book because I’m fat.</strong> Like, walking into a bookstore where people assumed I was like, a friend or something, you know? And I’m like, no, I wrote this book.</p><p><strong>Virginia</strong></p><p>Wait, wait. We have to stop on that for a second. Tell people about your first book and then why could a fat person not have written that? I don’t understand. </p><p><strong>Emma</strong></p><p>My first book was a reported memoir. And there were at least two times, I think, where either I walked into a bookstore or I showed up to a press thing and people were like, “Oh, like, hi?” And I was like, no, I’m, Emma. I’m the author. And they were like, oh! And then <strong>one bookseller actually said, “I saw a huge person out of the corner of my eye and I thought that can’t be the author.”</strong> Someone said that out loud.</p><p><strong>Virginia</strong></p><p>Those words were said out loud. People do not hear themselves. </p><p><strong>Emma</strong></p><p>No, they do not. <strong>I think there’s a deeply entrenched belief that we need to keep examining, which is that fat people can’t have excellence or can’t be innovators, can’t be visionaries, can’t have exciting, strange, culturally relevant ideas. </strong></p><p>Like, I know people wouldn’t mostly say that out loud. But I think there is a truth to that. We know that fat people are discriminated against for job opportunities.</p><p>So yeah, it was wild. And I definitely had people reach out to me in the process of publishing my book being like, what happened? Like, you gained so much weight. What happened to you? The sense that since my book was about a murder, they were like, oh, the trauma of the book must have caused you to become fat. And I was like, no, no, actually.</p><p><strong>Virginia</strong></p><p>Bodies change, guys. </p><p><strong>Emma</strong></p><p>Like, calm down. It’s fine, you know? Yeah, people do not care. It’s wild. </p><p><strong>Virginia</strong></p><p>I mean, I’m just exhausted and enraged.</p><p>Okay, but so this invisibility thing we’re talking about segues really nicely into the other big conversation I wanted to have with you today, which is about frump fashion. So you write a Substack called</p><p><a href="https://open.substack.com/pub/emmacopleyeisenberg" target="_blank">Frump Feelings by Emma Copley Eisenberg</a></p><p>, which is an A+ Substack name. Like, really A+. As Someone who just thought of her own subject name very off the cuff years ago and sometimes wishes she’d put more thought into it. I’m like, damn, that’s a good one.</p><p>So you wrote this piece back in April called <a href="https://emmacopleyeisenberg.substack.com/p/frump-goes-mainstream?utm_source=post-email-title&publication_id=288196&post_id=143343837&utm_campaign=email-post-title&isFreemail=false&r=r1mn&triedRedirect=true&utm_medium=email" target="_blank">Frump Goes Mainstream</a> which I really loved for a lot of reasons. First, tell us, what is Frump? </p><p><strong>Emma</strong></p><p>I’m still incredulous that my weird word reclamation is something that’s of interest to others, so thank you for caring about frump.</p><p><strong>Virginia</strong></p><p>I care deeply.</p><p><strong>Emma</strong></p><p>Thank you so much. <strong>I have long been dressing myself in a way that maybe is a little bit strange to other people.</strong> As a kid I wore a lot of pinafores and ruffled outfits and I was always trying to get my parents to buy me the matching Samantha outfit from American Girl dolls, as we’ve discussed.</p><p><strong>Virginia</strong></p><p>You know I<a href="https://virginiasolesmith.substack.com/p/we-need-a-fat-american-girl-doll?utm_source=publication-search" target="_blank"> lived that trauma</a> with you.</p><p><strong>Emma</strong></p><p>Exactly. There is a sort of American Girl inspired character in <em><a href="https://www.splitrockbks.com/book/9780593242230" target="_blank">Housemates</a></em> which is an easter egg for you. </p><p><strong>Virginia</strong></p><p>Oh, I loved it. </p><p><strong>Emma</strong></p><p>Thank you so much. I remember getting to high school and college and being like, “Okay, I’m supposed to be sexy now, I think?” Like, other people in my high school were sexy? And then when I got to college, it was like the Going Out Top. I’ve heard you talk about the like tyranny of the Going Out Top a little bit. And also our friend,</p><p><a href="https://open.substack.com/users/36350180-dacy-gillespie?utm_source=mentions" target="_blank">Dacy Gillespie</a></p><p>has talked about the Going Out Top . And I was like, what is that? It was the sense that I was supposed to be putting my body on display in an appealing way. </p><p>I also remember being a kid in the 90s, growing up in lower Manhattan, when the street harassment was constant and endemic and just intense. So from a very young age, I remember being like, “Actually, I think I want to cover up and put <em>more</em> clothes on.” Because, one, I liked them and they’re made of fun fabrics. And two, I don’t want to get on the subway and be harassed on my way to school.</p><p>I wouldn’t say I’ve ever had a particularly cool or vibrant style, but I’ve always had a sense of like, I’m interested in maxi dresses. I’m interested in ruffles. I’m interested in patterns. I’m interested in many layers. <strong>I’m interested in bright colors, big shapes, clothes that often read as either little girl or old woman.</strong> That tends to be my vibe. </p><p>Recently, I think it seems to have kind of exploded on TikTok with this sense of dressing for the female gaze instead of the male gaze. That seems to be something that’s really come into the modern vernacular on TikTok, on Reels, other places. Gen Z.</p><p><strong>Virginia</strong></p><p>Bless the youth </p><p><strong>Emma</strong></p><p>The youth are okay. </p><p><strong>Virginia</strong></p><p>I love that they’re like, no thank you, male gaze. </p><p><strong>Emma</strong></p><p>The Going Out Top has gone and it’s been replaced by big pants and interesting shirts. And I love that for them. </p><p>I think that it’s really interesting just to see this mass rejection of this idea of sexiness. In my manifesto about frump that I published a few years ago, <strong>I call the mainstream style that we expect from women and femme people “sexy adult woman.” And I want to be like a weird child or a grandma in the woods. Those two poles of experience are sort of where frump resides. </strong></p><p>People use the word frump or frumpy to denigrate women and to say you’re failing. Failing at the project of being sexy is to be frumpy, right? And so at a certain point, I was like, no, I want to reclaim frump and be like, this is actually not a failure to be sexy. It’s its own style that has its own goals and its own silhouettes. </p><p>I also think that it has a certain vibe of a little bit of messiness. You’re generally a little less showered when you’re frumpy. Your hair might be greasy or you might have big boobs that are a little bit floppy. In <em>My Crazy Ex Girlfriend</em> she talks about “heavy boobs.” <strong>Heavy boobs are very frump.</strong> All of this is to say that there are certain physical realities that make being a sexy adult woman complicated or unappealing. And I was like, I don’t want to do that anymore. </p><p><strong>Virginia</strong></p><p>I was listening to a parenting podcast, because that’s my life, and they were talking about their teenage girls going to prom and the girls are wearing sneakers to prom now. And I’m just like, yes. I mean, they’re still wearing the little dresses and all that. It’s still very, like, for the male gaze. </p><p><strong>Emma</strong></p><p>An aestheticized thing, yeah.</p><p><strong>Virginia</strong></p><p>Prom is built for the male gaze, right? But still. And this actually happened a few weeks ago—I went to a dance party that was all middle aged moms because it was a fundraiser for our school. And we all showed up in comfortable footwear, even if we dressed up. And I was like, why did I ever go dancing in heels? Like, I was not a club girl. <strong>I was really bad at clubbing, but I went to NYU so there was an expectation that you would try.</strong></p><p><strong>Emma</strong></p><p>Ooh, I didn’t know that about you.</p><p><strong>Virginia</strong></p><p>It was a hard time for me, aesthetically. And I feel like I’m still paying the price of what I did to my ankles in those years. </p><p><strong>Emma</strong></p><p>Now I’m like, ooh, a chunky loafer? Really risky for my ankle today. Bold move. </p><p><strong>Virginia</strong></p><p>So I love that even in very mainstream pockets we’re seeing a little infusion of the frump aesthetic. People are like, <em>comfort actually matters. </em></p><p>But even more than that, I love what you’re talking about here about embracing different silhouettes and that this has its own goals. That is so refreshing. <strong>I’m just thinking about layering frump over the mom bod conversation</strong>, which I know is not your life, but for those of us who are in our 40s have kids, there’s this perpetual message that were I to, quote, “give up,” and be comfortable, I would be just settling as a mom. The mom bod would be this big failure as opposed to just like an equally valuable way to be a human being. Frump is maybe the answer?</p><p><strong>Emma</strong></p><p>I hope it’s part of the answer. <strong>Maybe it’s all about like, you want to have ten choices of how to get dressed in the morning instead of one. </strong>I felt like when I was in my 20s there was only one way, which was some idea of sexy adult woman. Flattering, minimizing, making the hourglass, all the things. All the things that you and Dacy talk about with a sense of creating a silhouette that’s flattering, which is really just minimizing flesh, as we know, and creating am idealized shape that doesn’t always exist for a lot of people. </p><p>I’m just really excited about whatever we call it, whether we call it like frump or dressing for the female gaze. On TikTok they also call it, like, Swedish or Norwegian, film festival fashion or something. I’m very here for that. Whatever you want to call it. There are so many other styles, too. I just hope that we get like 10 or 20 or 30 options in the future, rather than one if you’re a person who’s a woman-ish. </p><p><strong>Virginia</strong></p><p>And doesn’t want to just always get dressed thinking, “how do I lead with my body in this one specific male gaze way?”</p><p>You mentioned this in the piece and when I was then looking on TikTok, I did see a lot of the most popular examples of frump are on thin bodies. That’s sort of adjacent to the normcore thing, right? Where skinny models wear giant jeans and white sweatshirts and Reeboks and are like, “it’s normcore!” <strong>What do you think it means for fat folks specifically to dress frump?</strong></p><p><strong>Emma</strong></p><p>I think it has a different valence and a different meaning for fat folks to dress frump. Again, so many of the Sexy Adult Woman shapes and fabrics are designed to make our bodies smaller—that is not so for frump fashion. Again, we’re adding layers. We’re going oversized. We’re drawing attention to our bodies with bold patterns and weird bows. </p><p><strong>Part of</strong> <strong>Sexy Adult Woman,</strong> <strong>we are taught, is minimizing.</strong> Like, attract attention to the right places, like our tits and our ass and whatever. But it’s also supposed to not attract attention in a lot of ways.</p><p><strong>I think frump does attract attention and that’s been something that was uncomfortable for me</strong>. I will speak for myself. At first dressing more oversized, embracing different shapes and silhouettes and doing things that are just a little bit strange or having weird scrunchies in my hair—like, people do look at you. And I don’t know how I feel about that, always. </p><p>And to bring it back to our conversation about the narrator in <em><a href="https://www.splitrockbks.com/book/9780593242230" target="_blank">Housemates</a></em><em>. </em>There’s a power in being looked at and observed and seen. And then sometimes there’s an exciting power in being unseen. It kind of depends on the day. Sometimes I’m like, I’m down for being seen today. And then other days I’m like, please don’t look at me. Just look away.</p><p>So I wonder if there are different ways to think about the effect of frump on the eye. Like, sometimes the effect of frump is to shock the eye and to make the eye excited and then other times the effect of frump is to make us invisible. I’m kind of here for that invisibility cloak that frump can allow, too.</p><p>I think I get something really joyful out of the youthfulness of frump, too. There’s something about fat people dressing youthfully that makes that fills my heart with joy and makes me feel a little bit like I’m like reclaiming or re-experiencing some of the choices and fashions that I wanted to make as a kid when my body was not cherished. I was a plump to fat child as well. </p><p><strong>Virginia</strong></p><p>The clothing options back then were dismal. </p><p><strong>Emma</strong></p><p>Very bad. <strong>I feel a little bit like I’m like healing my fat inner child when I dress frump, too.</strong></p><p><strong>Virginia</strong></p><p>Where I get stuck sometimes is worrying about that perception and thinking, <strong>“Will this outfit be read as stylish on my fat body when I know it would be read as stylish if a thin person wore it?”</strong></p><p><strong>Emma</strong></p><p>Yeah. It’s tough. There are some days where I know this isn’t going to read successfully and I feel bad about that. And there are some days where I know this isn’t going to read successfully and I’m okay with that. I like what you said about will this be perceived as stylish. <strong>I think sometimes you have to take frump to a ten to be perceived as stylish.</strong> The one through five can be a wiggly wobbly area. So sometimes I think I aim for a six and above when I want to be stylish, because it’s the pizzazz.</p><p><strong>Virginia</strong></p><p>This was clearly a choice.</p><p><strong>Emma</strong></p><p>This was a choice. I think that’s what you’re talking about is you want to convey that this was intentional, not a failure. I think a lot about how do I convey that? I am intentionally making this choice. That’s part of the reclamation, it’s “I’m aware.”</p><p><strong>Virginia</strong></p><p>“I have reclaimed an entire word and genre of dressing. I am aware that this is a conscious choice to be stylish.”</p><p>Just to drill into that for a second because I feel like people listening are going to be like, "Okay, I want to dress frump. Tell me how.” Are there specific favorite pieces? Or styling tricks you use that you’re like, “this is what elevates it when I want to go there?”</p><p><strong>Emma</strong></p><p>It’s a constant evolution. We don’t have all the money in the world or all the time in the world. But things that I find do read more intentional are things like really unexpected shapes. </p><p>Like, I have these really weird bubble sandals that are—I think they’re even Uggs. (<a href="https://rstyle.me/+5sLUxXo2VBg4Edq_i0Wx0Q" target="_blank">Similar</a>.)</p><p><strong>Virginia</strong></p><p>Oh, I have <a href="https://rstyle.me/+hDISxsvM0ge-PgPYAl4Zaw" target="_blank">the clogs</a>! They’re big rubber shoes?</p><p><strong>Emma</strong></p><p>Exactly. This is a big deal for me too because I grew up, like, oppressed by the Ugg boots of the girls that I went to high school with. I swore I would never wear Uggs. But now I’m like, fun colored Uggs! I think color is a huge part of it. <strong>I do think that color is essential for frump, so choosing colors that feel a little bit bonkers.</strong> Like chartreuse and bright pinks and neon. I’m having a lot of fun with neon lately. </p><p>My hair is a never ending source of despair. I don’t think I’ve like mastered the frump hair life. I guess if we were going to go full frump it would be like complicated braids. Do you remember that hair braiding book from when we were kids?</p><p><strong>Virginia</strong></p><p>Oh, was it a Klutz Press? Yes, yes. It had the color photos and something on the bottom? </p><p><strong>Emma</strong></p><p>I think it was called, like, <em>Braids and Bows</em> or something? </p><p><strong>Virginia</strong></p><p>This is how I learned to braid!</p><p><strong>Emma</strong></p><p>It had ribbon braids and fish tails and stuff. I don’t know, maybe the ultimate frump hairstyle is just my greasy hair. Depends on the day, as we’ve been saying. </p><p>I’m really gravitating towards dresses that don’t show my cleavage. I have large boobs. It’s been like a journey for me to be like, how do I feel about that?</p><p>Which Leah also does in the novel—I gave her very large boobs, which is a thing for like non-binary folks. Like she’s thinking a lot about like gender dysphoria, but also just having large boobs in the world. </p><p>So I’ve been wearing a lot of clothes that are high necked or almost turtlenecks, which was another thing that I feel like I was told as a kid, don’t do that. Because if you’re fat or you have big boobs, don’t wear turtlenecks. It looks bad. It’s not flattering. And I’m like, but actually it’s comfortable. It makes me feel like locked and loaded for my boobs. I just feel more myself in those kinds of necklines. </p><p><strong>Virginia</strong></p><p>I recently discovered a new lime of swimwear called<a href="https://www.limericki.com/" target="_blank"> Lime Ricki</a>, which turns out to be a Mormon brand.</p><p><strong>Emma</strong></p><p>I haven’t heard of it!</p><p><strong>Virginia</strong></p><p>Instagram served it to me, and it will now serve it to you because I’m saying that name out loud. But it’s pretty size inclusive, it goes up to 4x. And the patterns are very frump-adjacent. There are a lot of really bright colors. And because it’s a Mormon line, it’s very modest.</p><p><strong>Emma</strong></p><p> Love it.</p><p><strong>Virginia</strong></p><p>Having a high neck swimsuit in a really great pattern? It’s so exciting!</p><p><strong>Emma</strong></p><p>That’s a hot tip. I like that. </p><p><strong>Virginia</strong></p><p>Check it out. </p><p><strong>Emma</strong></p><p>It’s it’s interesting because <strong>I’m not ashamed of my boobs. I would just like to have the choice about where they go and how they fit and where they live.</strong> </p><p><strong>Virginia</strong></p><p>How big of a focus are they getting today!</p><p><strong>Emma</strong></p><p>Exactly, exactly. </p><p><strong>Virginia</strong></p><p>I’m a big fan of them, but that doesn’t mean they’re for everybody. </p><p>I know writing about style is not your primary thing. You’re a brilliant novelist and reporter, but also the way you articulated that just gave me a lot to think about. So I appreciate you getting into frumpiness with me, too. </p><h3><strong>Butter</strong></h3><p><strong>Emma</strong></p><p>Because I am bisexual and bigenre, I have to pick two. That’s just how it is. It’s been a great and exciting and sometimes stressful season leading up to releasing a book, and one thing that has been keeping me alive is there’s a show on HBO Max called <em>Dog House UK</em>—I don’t know if you’re familiar? </p><p><strong>Virginia</strong></p><p>I’m not, but I’m intrigued. </p><p><strong>Emma</strong></p><p>I’m about to change some lives. It is the most soothing show about dogs and healing. It is a place in the wilds outside of a major UK city—is it London? No one knows. But it’s a beautiful green sanctuary where dogs who have been abandoned or neglected or are no longer wanted are brought in and each dog gets a caring British human assigned to them to love them and nurture them and work on their behavioral issues.</p><p><strong>Virginia</strong></p><p>I need to watch this with my 10-year-old.</p><p><strong>Emma</strong></p><p>That’s only half of it. And then sweet British people come in who are like, “I’m looking for my soulmate in a dog form,” or like “I lost my sister to cancer and I’m having a hard time,” and these sweet British people go into the back with their computer in their like dee dee dee and they look through all the dogs they have and then they matchmake the humans with the dogs. You get to watch these humans and dogs meeting and joyfully experiencing each other falling in love for the first time. It doesn’t always work out as is the case in life and no one is pressured to marry their dog soulmate on the spot, but it often does. It’s like two for three usually per episode which is pretty good.</p><p>I get worried about the dogs who are not adopted of course so I really appreciate that at the end they’re like don’t worry, Rosie the fat Beagle found her forever home. Like, don’t worry she’ll be fine. </p><p><strong>Virginia</strong></p><p>I’m sure doing the show they’re getting a lot of write ins like, does Rosie need a home? I mean, they’re tapping into a nice wide audience. That’s reassuring.</p><p><strong>Emma</strong></p><p>I should say though, relevant to your listening audience that there is sometimes a little bit of dog fatphobia on the show. </p><p><strong>Virginia</strong></p><p>Oh,  Corinne keeps wanting to do a piece about this! We talk about this all the time. Pet fatphobia is a weird thing.</p><p><strong>Emma</strong></p><p>It’s a weird thing. On the show they’re like Rosie the fat Beagle could really stand to lose a few pounds! And I’m like, calm down. Rosie is fine. </p><p><strong>Virginia</strong></p><p>She’s perfect. </p><p><strong>Emma</strong></p><p>She’s an angel. Do not touch her. So, trigger warning for people.</p><p>So that’s what gets me to sleep and through my days, which is essential.</p><p>And then I want to recommend a crop of cool books coming out with fat people in them that I feel like people should know. One of them is an older book that I think you already read, <em><a href="https://www.splitrockbks.com/book/9781324093596" target="_blank">Big Girl</a></em> by Mecca Jamilah Sullivan, about a fat Black girl in Harlem. It’s also about music. It’s a beautiful book. It’s a really complicated story about hunger and art and becoming the person you want to be. </p><p>Also, there’s a new book out called <em><a href="https://www.splitrockbks.com/book/9780316570886" target="_blank">skin and bones</a></em> by Renée Watson that just came out a couple of months ago. I haven’t read it yet, but I read an excerpt of it and it’s beautiful. It’s also really explicit about weight and diet culture, but really complicated and nuanced. I’m really excited to read it.</p><p><strong>Virginia</strong></p><p>Yeah, that looks phenomenal.</p><p><strong>Emma</strong></p><p>So that’s technically three, because I’m trisexual apparently, but I love it.</p><p><strong>Virginia</strong></p><p>Here for all of it. Number one I need to watch that with my 10 year old, we have a very beloved family dog. But my kids are frequently suggesting we need a second dog, which I have complicated feelings about because they also think we need kittens. And we are a house that has two rescue geckos, so the whole situation is getting out of hand.</p><p><strong>Emma</strong></p><p>The second dog thing is a major plot line of the show. Maybe you all should watch and discuss. </p><p><strong>Virginia</strong></p><p>That’s what I’m thinking. I need to know though, will it help me not do it? Or will it mean we ended up with five dogs? I need to know which way it’s going to push me.</p><p><strong>Emma</strong></p><p>I’m guessing the five dog route. Well, actually—sometimes owners come in with their really picky little dogs and and they’re like, “Fred needs a friend.” And then Fred meets all the dogs and he’s like, all these dogs suck and the couple is like, okay, like maybe Fred doesn’t need a friend. So it depends on the vibes. There are different episodes but basically they’re pro-multiple dogs. I will tell you that.</p><p><strong>Virginia</strong></p><p>All right, that’s complicated. I’m appreciate that trigger warning for me as a parent navigating pressure. </p><p><strong>Emma</strong></p><p>The multiple dog landscape.</p><p><strong>Virginia</strong></p><p>On a related note, I think my Butter is going to be <a href="https://www.montydon.com/" target="_blank">Monty Don</a>! He is a British gardening celebrity and a wise gardening soul. Because in the UK, they have gardening celebrities because gardening is the national pastime, other than dogs. And he has the show Gardener’s World that is a very long running BBC gardening show, it has been around for like 40 years. Not always hosted by Monty Don, but hosted by him for a long time. </p><p><strong>Emma</strong></p><p>Great name. </p><p><strong>Virginia</strong></p><p>Yes, he’s a delightful, older British gentleman who gardens in cardigans and his wellies. He’s wonderful. The show is wonderful. It was my pandemic comfort watch with my kid. And I have been off it for a few seasons, but I’m getting back into it. Because it’s garden season right now so I just want plant content constantly. They just do these lovely segments where they find this elderly person and who is the foremost dahlia gardener in England orhas the country’s largest collection of delphiniums and he lives on a regular little suburban neighborhood tract house.</p><p><strong>Emma</strong></p><p>How do you watch it?</p><p><strong>Virginia</strong></p><p>We watched it <a href="https://www.britbox.com/us/show/Gardeners_World_b006mw1h?&utm_source=google&utm_medium=paid-search&utm_campaign=18569181780-142714246496&utm_content=634354108511&utm_term=g&gad_source=1&gclid=Cj0KCQjwpNuyBhCuARIsANJqL9Mhp0sP0uD8yo5jV2kYFHZaFDZPBD6ok6GjCArwD9aV0g9WnoIeZPwaAj00EALw_wcB&gclsrc=aw.ds" target="_blank">on Britbox</a>, which I may need to re-subscribe to in order to do this. I think you can maybe sometimes watch some episodes other places as well. I will put that info in the show notes: <a href="https://www.roku.com/whats-on/tv-shows/gardeners-world?id=27172b054df25d7097ce255305527a84" target="_blank">Roku</a>, <a href="https://tv.apple.com/us/show/gardeners-world/umc.cmc.1tvj0kdl5vphu444lfavltg3p" target="_blank">Apple TV</a>.</p><p>But it is so soothing and you will want to garden but even if you don’t like gardening, just watching people be so passionate about these niche hobbies of “I raise primroses and grow 47 different kinds of primroses.”</p><p><strong>Emma</strong></p><p>What I need right now to sleep, so all of your recs are appreciated. </p><p><strong>Virginia</strong></p><p>I think it will help you during the book launch stress. </p><p><strong>Emma</strong></p><p>I love that.</p><p><strong>Virginia</strong></p><p>Emma, this was so much fun. Thank you for coming on. Tell folks how we can follow you, how we can support your work. Number one, of course everyone needs to go buy <em>Housemates</em>!</p><p><strong>Emma</strong></p><p>This was a delight. Thank you so much. Yeah, I am on all platforms. <a href="https://www.tiktok.com/@frumpenberg" target="_blank">Tiktok</a>, <a href="https://www.instagram.com/frumpenberg" target="_blank">Instagram</a> @Frumpenberg because, brand consistency. I would love if people buy <em>Housemates</em> from your local bookstore, pick a fave, pick <a href="https://bookshop.org" target="_blank">bookshop.org</a>. Whatever works for you. That’s the main most important way, so that I can live on to write another book.</p><p><strong>Virginia</strong></p><p>We can’t wait. Thank you. This was so fun.</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, and </em><em><a href="https://bigundies.substack.com/" target="_blank">Big Undies</a></em><em>. </em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>&quot;Heavy Boobs Are Very Frump.&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>You’re listening to Burnt Toast!I’m Virginia Sole-Smith. Today I’m chatting withEmma Copley Eisenberg.Emma is the author of the hybrid nonfiction book The Third Rainbow Girl, which was named a New York Times notable book and Editor’s Choice of 2020. She also writesFrump Feelings by Emma Copley Eisenberg. And Emma’s new novel, Housemates, just came out on Tuesday!Today we are going to talk about Emma’s new book, but we’re also going to talk a lot about my favorite new trend invented by Emma (so says me): Frump Fashion.Both of Emma’s, including Housemates, are available in the Burnt Toast Bookshop!Don’t forget, you can always take 10 percent off that purchase if you also order (or have already ordered!) Fat Talk from Split Rock Books! (Just use the code FATTALK at checkout.)PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)This transcript may contain affiliate links. Shopping our links is another great way to support Burnt Toast!Episode 146 TranscriptVirginiaFull disclosure: We should let the folks at home know that we do share a literary agent. EmmaTrue. VirginiaNothing about this interview was compromised by that fact, I don’t think. We just both love and admire our agent and have that in common.EmmaIt’s true. Good conflict of interest disclosure, but I think I found you totally independently of her! I think just from Burnt Toast. So it was a fun coincidence. VirginiaSuch a small world. Okay, so tell folks a little bit about yourself!EmmaI am a writer and a fat person living in Philadelphia. I write across the genre spectrum. I write long, rambling books. My first book is called The Third Rainbow Girl. I’m a novelist at heart and a fiction writer, and my book is coming out called Housemates. I’ve also written journalism and articles about the intersection of crime and queerness, about the intersection of fatness and queerness, and about fat liberation in general.VirginiaLet’s talk a little bit about Housemates! I just finished it at 5am because a child woke me up in the middle of the night. And I was like, well, I’m up, at least I get to read Emma’s amazing novel. It has one of the best fat protagonists I’ve read in a long time. Tell us a little bit about Leah and about Bernie, who is the other protagonist.EmmaHousemates is about Bernie and Leah who are two queer housemates in a big chaotic, messy group house in West Philly, which is close to my heart. That’s where I live. I was interested in writing a story about two people who are not just lovers, not just friends, not just making art together, but are doing all three of those things at the same time. Leah is the fat one—which is only one part of her personality, which was important to me. I’m really interested in the ways that fatness shows up in fiction, the lack of fat characters in fiction as we know. I did an analysis of the New York Times notable books over the past five years adn found that less than one percent of the Times notable books—100 each year over the past 5 years—have had a fat person in them.VirginiaOut of 500 books?EmmaLess than one percent. And that’s not just the Times, right? That’s a systemic issue in our culture and in our books landscape. So that was something that was definitely on my mind. As I said, I’m also a fat person. It’s part of my life and my experience, but I wanted to write a character who was in an interesting place with her fatness. I think there’s all this pressure if you’re fat to be unequivocally joyful and positive in your embodiment. Leah is, I would say, definitely still struggling and grappling with how her body exists in the world and how it’s treated. Particularly in queer spaces. Queer spaces can be super white and super fatphobic, as we know, as well. Leah’s moving through this queer strange bubble of West Philly, having all these experiences and thinking a lot about how she wants to leave and explore and see what else is out there and make art that is doing something that she’s not seeing in her life, in her neighborhood. She’s also tall and masc and nonbinary. She uses she and they—I’m going to use she for her in this interview because the pronouns kind of change over the course of the book. But both are fine, according to her. She’s really thinking a lot about joy and pleasure with fatness. She loves sex. She’s good at sex, which I think is rarely offered to fat people, especially fat people in fiction. She’s in love with Bernie and this exciting new relationship.At the same time, she’s thinking about how to navigate her body in spaces that are not always really safe. They’re road tripping across Pennsylvania and there are lots of things that happen that put her masc and nonbinary body in situations that are dangerous or unknown. I wanted to write a fat person who is smart, inquiring, and searching. Not fully arrived at liberation, but not deeply entrenched in shame either. Sort of in the middle, and really coming of age and coming to figure out her own body, as many of us are. Then Bernie is a kind of thin, squirrel-y, little lady who is also struggling with her embodiment. Even though she’s a thin person, we know fatphobia affects all the people. She’s someone who is really thinking about how to not be so alienated from her body. She is trying to think about how to be more at home inside herself. Rather than looking at herself from the outside, rather than feeling sort of dissociated from her own experience. She is someone who really struggles to feel pleasure, to enjoy sex, to enjoy connection. I wanted to also show that Leah is actually someone who can sort of mentor and encourage Bernie along on her body journey. It’s almost like the fat person is teaching the thin person how to be in a body which is something I wanted to play with and see. Because as fat people we think about embodiment all the time. And our friends and loved ones are sort of like what, who, where? I have a body? We can be at the forefront. Not that we must teach everyone how to have a body, but that’s a joyful gift we can give if we want to.VirginiaWell and you give her that power and authority, when fat people are so often not allowed to be authorities on our own bodies.I don’t want to include any spoilers in this episode because everyone’s going to go read the book, but there’s a really, really powerful scene at the end where Leah does something very physical. It’s a very cool, embodied powerful moment and subverts a lot of expectations about how fat people move and exist in our bodies. EmmaI wanted to show Leah getting to go on a journey and a trajectory with her body that wasn’t really easy and tied up in a bow, like she starts off the book hating her body and feeling shame about fatness and by the end she’s fixed or cured or done. I do think that there are ways that we’re constantly shifting and unlearning shame over the course of our lives. My therapist always says people heal in relation, we don’t heal in isolation. And I think there’s something powerful in the connection between these two people who are thinking a lot about art and morality and travel and America under Trump. They’re both teaching each other and growing. VirginiaI also applaud you, though, because while she is really struggling with a lot of this, she’s not actively dieting. I appreciated that you left dieting out of the book altogether because I think the struggle of embodiment is so much more than that. It too often gets reduced down to just that one piece.EmmaFor sure. Leah doesn’t diet. She’s in this place of essentially intuitive eating, where she’s like, I’m going to sort of perk up my ears and listen to what I want and what sounds delicious and what I want to consume. Especially, like, they’re on a cross country road trip. So they’re eating like delicious things like Waffle House and Dairy Queen and whatever you may find on the road. I think that’s part of the pleasure of a road trip is the eating and the consuming and seeing what you encounter. At the same time, she’s ambivalent or has questions about what does it mean to eat what I’m what I’m wanting or what I’m listening to. All those intuitive eating nuances that you discuss a lot in your work. That’s very much also true to my community and my experiences here in Philly. I did this really great fat embodied healing workshop where a bunch of us were asking: What does it mean to be eating what we want to eat, to be listening to our bodies, and also to be thinking about ways of not wanting to react against. Because I think it’s true that we don’t necessarily want to just be reacting against diet culture all the time. And it’s really hard to stop that reaction. So Leah’s thinking a lot about how can I actually be free and liberated. It’s not just reacting against, it’s finding some easiness in the middle. She’s looking for that ease, I think. And I think she finds a little more of it by the end of the book.VirginiaThe book also features this somewhat omniscient narrator, an older woman who’s watching Leah and Bernie’s lives play out. She’s a really interesting character in her own right, but there’s one paragraph of hers in particular that I underlined and bookmarked and was like, “Well, this just summed up my life to me.” EmmaShe’s an older queer woman, a lesbian of an older generation than Bernie and Leah, is I guess what I’ll say. She is speaking here. The he in this paragraph is this character Daniel Dunn, who was Bernie’s mentor and college professor, and he’s complicated, to say the least.Okay, here is the paragraph: He was one of those men who asked no questions, who just talked. He talked at me rather than to me, as if I could have been anyone which it seemed I was. This was not necessarily an uncommon experience for me when it came to men of Dunn’s demographics. There’s a thing that happens when you are either a lesbian or you become more comfortable with yourself in your late 30s and early 40s, or both, and men start to pick up on the fact that you are no longer sexually available to them. So they ignore you, treat you as a nondescript piece of furniture, you are no longer dressing for their eye, and they know it. And so they do not rest their eye upon you.VirginiaYeah, I mean, all of this. EmmaSay more. VirginiaThis is a thing that I’ve been noticing over the last several years—I mean, I’m 43. So I’m the demographic she’s talking about there. And I haven’t quite known how to verbalize because I both notice it and resent it, and also love it at the same time. Because there’s a lot of freedom to this invisibility? I don’t know, I’m curious how you feel about it.EmmaYeah, that’s really interesting. It makes me think, too, I recently listened to the Modesty episode ofArticles Of Interest.VirginiaOoh, I haven’t heard that yet. EmmaIt’s a little bit different, but modesty connects maybe to what we’re going to get into a little bit later, in the sense that if you’re slightly covered up, you have a little more control over who’s looking at you and how they’re looking at you, and especially how you get sexualized or not by men. I’m also really interested in the way that men’s misogyny and sexualization gets troubled or interrupted by queerness, by queer women.So this is Bernie’s problematic professor and he’s interacting with queer women of various ages and getting tripped up almost by the fact that they’re not sexually available to him, which is interesting.Like you said, it creates a certain amount of freedom. But I think there’s also a way that there’s just a sense of invisibility that—I’m in my later 30s, but I’m fat, so I feel like that’s sort of also part of it. Like, I’ve been starting to experience that. And like you said, I am ambivalent about it. It means you have less aliveness or electricity in a room sometimes, but you also have more freedom to just be a subject rather than an object. It’s complicated. VirginiaYes. I’m aware that there are rooms I’m in where I am not going to be listened to. Where I’m not going to be considered worth listening to because of being fat, because of being in my 40s, because of being a person on the internet who men like to hate. All these different identities. And sometimes it’s just like, what a fucking relief. Let me just not engage with that. Of course, it gets complicated if you’re remotely interested in men ever. Because it’s like, what do we do with that? EmmaYeah, for this narrator, she’s not like, “I need men to fall in love with me.” But she is like, “I need men to respect me.” Because in this situation, she’s an artist and he’s an artist, and they both have work in a show together, but he doesn’t see her. Doesn’t know who she is, doesn’t care. I definitely encounter some of this. I’m not nearly as public a person as you are, but being a writer, being an audio artist, we are in the public eye to some extent and there is all kinds of weird stuff that come from that invisibility, where people are like, oh, yeah, we’re not as interested in you in this meeting. We don’t care as much about what you have to say because you’re not beautiful anymore or maybe you’re just not beautiful in general. That’s really interesting to me. I think this older artist is really thinking through what it means to have beauty or not and what that means for men in particular and just the way she moves through the world.VirginiaThere’s just so much there. Because it’s also like, who’s defining beautiful?EmmaYes and ageism and all the things.VirginiaMy solution to this a lot of the time has been to choose communities that don’t center straight men. I think you probably feel similarly? And that is extremely liberating until you realize, oh I have to go into this other context and they’re still out there. EmmaYes. I want to be writing for fat people, for sure. Like, I really hope that fat people and people interested in body liberation read this novel. But I also want to be writing for whoever’s interested in hopefully compelling literary fiction. And whenever this book goes out into the world and I’m talking about it, like I’m lucky enough to do here with you, there are all these notions that I kind of hate facing, but are absolutely going to be put upon all of us. You know, of like you’re just not as shiny or not as interesting or not as smart. I can’t tell you how many times people have made assumptions that I’m not the author of my first book because I’m fat. Like, walking into a bookstore where people assumed I was like, a friend or something, you know? And I’m like, no, I wrote this book.VirginiaWait, wait. We have to stop on that for a second. Tell people about your first book and then why could a fat person not have written that? I don’t understand. EmmaMy first book was a reported memoir. And there were at least two times, I think, where either I walked into a bookstore or I showed up to a press thing and people were like, “Oh, like, hi?” And I was like, no, I’m, Emma. I’m the author. And they were like, oh! And then one bookseller actually said, “I saw a huge person out of the corner of my eye and I thought that can’t be the author.” Someone said that out loud.VirginiaThose words were said out loud. People do not hear themselves. EmmaNo, they do not. I think there’s a deeply entrenched belief that we need to keep examining, which is that fat people can’t have excellence or can’t be innovators, can’t be visionaries, can’t have exciting, strange, culturally relevant ideas. Like, I know people wouldn’t mostly say that out loud. But I think there is a truth to that. We know that fat people are discriminated against for job opportunities.So yeah, it was wild. And I definitely had people reach out to me in the process of publishing my book being like, what happened? Like, you gained so much weight. What happened to you? The sense that since my book was about a murder, they were like, oh, the trauma of the book must have caused you to become fat. And I was like, no, no, actually.VirginiaBodies change, guys. EmmaLike, calm down. It’s fine, you know? Yeah, people do not care. It’s wild. VirginiaI mean, I’m just exhausted and enraged.Okay, but so this invisibility thing we’re talking about segues really nicely into the other big conversation I wanted to have with you today, which is about frump fashion. So you write a Substack calledFrump Feelings by Emma Copley Eisenberg, which is an A+ Substack name. Like, really A+. As Someone who just thought of her own subject name very off the cuff years ago and sometimes wishes she’d put more thought into it. I’m like, damn, that’s a good one.So you wrote this piece back in April called Frump Goes Mainstream which I really loved for a lot of reasons. First, tell us, what is Frump? EmmaI’m still incredulous that my weird word reclamation is something that’s of interest to others, so thank you for caring about frump.VirginiaI care deeply.EmmaThank you so much. I have long been dressing myself in a way that maybe is a little bit strange to other people. As a kid I wore a lot of pinafores and ruffled outfits and I was always trying to get my parents to buy me the matching Samantha outfit from American Girl dolls, as we’ve discussed.VirginiaYou know I lived that trauma with you.EmmaExactly. There is a sort of American Girl inspired character in Housemates which is an easter egg for you. VirginiaOh, I loved it. EmmaThank you so much. I remember getting to high school and college and being like, “Okay, I’m supposed to be sexy now, I think?” Like, other people in my high school were sexy? And then when I got to college, it was like the Going Out Top. I’ve heard you talk about the like tyranny of the Going Out Top a little bit. And also our friend,Dacy Gillespiehas talked about the Going Out Top . And I was like, what is that? It was the sense that I was supposed to be putting my body on display in an appealing way. I also remember being a kid in the 90s, growing up in lower Manhattan, when the street harassment was constant and endemic and just intense. So from a very young age, I remember being like, “Actually, I think I want to cover up and put more clothes on.” Because, one, I liked them and they’re made of fun fabrics. And two, I don’t want to get on the subway and be harassed on my way to school.I wouldn’t say I’ve ever had a particularly cool or vibrant style, but I’ve always had a sense of like, I’m interested in maxi dresses. I’m interested in ruffles. I’m interested in patterns. I’m interested in many layers. I’m interested in bright colors, big shapes, clothes that often read as either little girl or old woman. That tends to be my vibe. Recently, I think it seems to have kind of exploded on TikTok with this sense of dressing for the female gaze instead of the male gaze. That seems to be something that’s really come into the modern vernacular on TikTok, on Reels, other places. Gen Z.VirginiaBless the youth EmmaThe youth are okay. VirginiaI love that they’re like, no thank you, male gaze. EmmaThe Going Out Top has gone and it’s been replaced by big pants and interesting shirts. And I love that for them. I think that it’s really interesting just to see this mass rejection of this idea of sexiness. In my manifesto about frump that I published a few years ago, I call the mainstream style that we expect from women and femme people “sexy adult woman.” And I want to be like a weird child or a grandma in the woods. Those two poles of experience are sort of where frump resides. People use the word frump or frumpy to denigrate women and to say you’re failing. Failing at the project of being sexy is to be frumpy, right? And so at a certain point, I was like, no, I want to reclaim frump and be like, this is actually not a failure to be sexy. It’s its own style that has its own goals and its own silhouettes. I also think that it has a certain vibe of a little bit of messiness. You’re generally a little less showered when you’re frumpy. Your hair might be greasy or you might have big boobs that are a little bit floppy. In My Crazy Ex Girlfriend she talks about “heavy boobs.” Heavy boobs are very frump. All of this is to say that there are certain physical realities that make being a sexy adult woman complicated or unappealing. And I was like, I don’t want to do that anymore. VirginiaI was listening to a parenting podcast, because that’s my life, and they were talking about their teenage girls going to prom and the girls are wearing sneakers to prom now. And I’m just like, yes. I mean, they’re still wearing the little dresses and all that. It’s still very, like, for the male gaze. EmmaAn aestheticized thing, yeah.VirginiaProm is built for the male gaze, right? But still. And this actually happened a few weeks ago—I went to a dance party that was all middle aged moms because it was a fundraiser for our school. And we all showed up in comfortable footwear, even if we dressed up. And I was like, why did I ever go dancing in heels? Like, I was not a club girl. I was really bad at clubbing, but I went to NYU so there was an expectation that you would try.EmmaOoh, I didn’t know that about you.VirginiaIt was a hard time for me, aesthetically. And I feel like I’m still paying the price of what I did to my ankles in those years. EmmaNow I’m like, ooh, a chunky loafer? Really risky for my ankle today. Bold move. VirginiaSo I love that even in very mainstream pockets we’re seeing a little infusion of the frump aesthetic. People are like, comfort actually matters. But even more than that, I love what you’re talking about here about embracing different silhouettes and that this has its own goals. That is so refreshing. I’m just thinking about layering frump over the mom bod conversation, which I know is not your life, but for those of us who are in our 40s have kids, there’s this perpetual message that were I to, quote, “give up,” and be comfortable, I would be just settling as a mom. The mom bod would be this big failure as opposed to just like an equally valuable way to be a human being. Frump is maybe the answer?EmmaI hope it’s part of the answer. Maybe it’s all about like, you want to have ten choices of how to get dressed in the morning instead of one. I felt like when I was in my 20s there was only one way, which was some idea of sexy adult woman. Flattering, minimizing, making the hourglass, all the things. All the things that you and Dacy talk about with a sense of creating a silhouette that’s flattering, which is really just minimizing flesh, as we know, and creating am idealized shape that doesn’t always exist for a lot of people. I’m just really excited about whatever we call it, whether we call it like frump or dressing for the female gaze. On TikTok they also call it, like, Swedish or Norwegian, film festival fashion or something. I’m very here for that. Whatever you want to call it. There are so many other styles, too. I just hope that we get like 10 or 20 or 30 options in the future, rather than one if you’re a person who’s a woman-ish. VirginiaAnd doesn’t want to just always get dressed thinking, “how do I lead with my body in this one specific male gaze way?”You mentioned this in the piece and when I was then looking on TikTok, I did see a lot of the most popular examples of frump are on thin bodies. That’s sort of adjacent to the normcore thing, right? Where skinny models wear giant jeans and white sweatshirts and Reeboks and are like, “it’s normcore!” What do you think it means for fat folks specifically to dress frump?EmmaI think it has a different valence and a different meaning for fat folks to dress frump. Again, so many of the Sexy Adult Woman shapes and fabrics are designed to make our bodies smaller—that is not so for frump fashion. Again, we’re adding layers. We’re going oversized. We’re drawing attention to our bodies with bold patterns and weird bows. Part of Sexy Adult Woman, we are taught, is minimizing. Like, attract attention to the right places, like our tits and our ass and whatever. But it’s also supposed to not attract attention in a lot of ways.I think frump does attract attention and that’s been something that was uncomfortable for me. I will speak for myself. At first dressing more oversized, embracing different shapes and silhouettes and doing things that are just a little bit strange or having weird scrunchies in my hair—like, people do look at you. And I don’t know how I feel about that, always. And to bring it back to our conversation about the narrator in Housemates. There’s a power in being looked at and observed and seen. And then sometimes there’s an exciting power in being unseen. It kind of depends on the day. Sometimes I’m like, I’m down for being seen today. And then other days I’m like, please don’t look at me. Just look away.So I wonder if there are different ways to think about the effect of frump on the eye. Like, sometimes the effect of frump is to shock the eye and to make the eye excited and then other times the effect of frump is to make us invisible. I’m kind of here for that invisibility cloak that frump can allow, too.I think I get something really joyful out of the youthfulness of frump, too. There’s something about fat people dressing youthfully that makes that fills my heart with joy and makes me feel a little bit like I’m like reclaiming or re-experiencing some of the choices and fashions that I wanted to make as a kid when my body was not cherished. I was a plump to fat child as well. VirginiaThe clothing options back then were dismal. EmmaVery bad. I feel a little bit like I’m like healing my fat inner child when I dress frump, too.VirginiaWhere I get stuck sometimes is worrying about that perception and thinking, “Will this outfit be read as stylish on my fat body when I know it would be read as stylish if a thin person wore it?”EmmaYeah. It’s tough. There are some days where I know this isn’t going to read successfully and I feel bad about that. And there are some days where I know this isn’t going to read successfully and I’m okay with that. I like what you said about will this be perceived as stylish. I think sometimes you have to take frump to a ten to be perceived as stylish. The one through five can be a wiggly wobbly area. So sometimes I think I aim for a six and above when I want to be stylish, because it’s the pizzazz.VirginiaThis was clearly a choice.EmmaThis was a choice. I think that’s what you’re talking about is you want to convey that this was intentional, not a failure. I think a lot about how do I convey that? I am intentionally making this choice. That’s part of the reclamation, it’s “I’m aware.”Virginia“I have reclaimed an entire word and genre of dressing. I am aware that this is a conscious choice to be stylish.”Just to drill into that for a second because I feel like people listening are going to be like, &quot;Okay, I want to dress frump. Tell me how.” Are there specific favorite pieces? Or styling tricks you use that you’re like, “this is what elevates it when I want to go there?”EmmaIt’s a constant evolution. We don’t have all the money in the world or all the time in the world. But things that I find do read more intentional are things like really unexpected shapes. Like, I have these really weird bubble sandals that are—I think they’re even Uggs. (Similar.)VirginiaOh, I have the clogs! They’re big rubber shoes?EmmaExactly. This is a big deal for me too because I grew up, like, oppressed by the Ugg boots of the girls that I went to high school with. I swore I would never wear Uggs. But now I’m like, fun colored Uggs! I think color is a huge part of it. I do think that color is essential for frump, so choosing colors that feel a little bit bonkers. Like chartreuse and bright pinks and neon. I’m having a lot of fun with neon lately. My hair is a never ending source of despair. I don’t think I’ve like mastered the frump hair life. I guess if we were going to go full frump it would be like complicated braids. Do you remember that hair braiding book from when we were kids?VirginiaOh, was it a Klutz Press? Yes, yes. It had the color photos and something on the bottom? EmmaI think it was called, like, Braids and Bows or something? VirginiaThis is how I learned to braid!EmmaIt had ribbon braids and fish tails and stuff. I don’t know, maybe the ultimate frump hairstyle is just my greasy hair. Depends on the day, as we’ve been saying. I’m really gravitating towards dresses that don’t show my cleavage. I have large boobs. It’s been like a journey for me to be like, how do I feel about that?Which Leah also does in the novel—I gave her very large boobs, which is a thing for like non-binary folks. Like she’s thinking a lot about like gender dysphoria, but also just having large boobs in the world. So I’ve been wearing a lot of clothes that are high necked or almost turtlenecks, which was another thing that I feel like I was told as a kid, don’t do that. Because if you’re fat or you have big boobs, don’t wear turtlenecks. It looks bad. It’s not flattering. And I’m like, but actually it’s comfortable. It makes me feel like locked and loaded for my boobs. I just feel more myself in those kinds of necklines. VirginiaI recently discovered a new lime of swimwear called Lime Ricki, which turns out to be a Mormon brand.EmmaI haven’t heard of it!VirginiaInstagram served it to me, and it will now serve it to you because I’m saying that name out loud. But it’s pretty size inclusive, it goes up to 4x. And the patterns are very frump-adjacent. There are a lot of really bright colors. And because it’s a Mormon line, it’s very modest.Emma Love it.VirginiaHaving a high neck swimsuit in a really great pattern? It’s so exciting!EmmaThat’s a hot tip. I like that. VirginiaCheck it out. EmmaIt’s it’s interesting because I’m not ashamed of my boobs. I would just like to have the choice about where they go and how they fit and where they live. VirginiaHow big of a focus are they getting today!EmmaExactly, exactly. VirginiaI’m a big fan of them, but that doesn’t mean they’re for everybody. I know writing about style is not your primary thing. You’re a brilliant novelist and reporter, but also the way you articulated that just gave me a lot to think about. So I appreciate you getting into frumpiness with me, too. ButterEmmaBecause I am bisexual and bigenre, I have to pick two. That’s just how it is. It’s been a great and exciting and sometimes stressful season leading up to releasing a book, and one thing that has been keeping me alive is there’s a show on HBO Max called Dog House UK—I don’t know if you’re familiar? VirginiaI’m not, but I’m intrigued. EmmaI’m about to change some lives. It is the most soothing show about dogs and healing. It is a place in the wilds outside of a major UK city—is it London? No one knows. But it’s a beautiful green sanctuary where dogs who have been abandoned or neglected or are no longer wanted are brought in and each dog gets a caring British human assigned to them to love them and nurture them and work on their behavioral issues.VirginiaI need to watch this with my 10-year-old.EmmaThat’s only half of it. And then sweet British people come in who are like, “I’m looking for my soulmate in a dog form,” or like “I lost my sister to cancer and I’m having a hard time,” and these sweet British people go into the back with their computer in their like dee dee dee and they look through all the dogs they have and then they matchmake the humans with the dogs. You get to watch these humans and dogs meeting and joyfully experiencing each other falling in love for the first time. It doesn’t always work out as is the case in life and no one is pressured to marry their dog soulmate on the spot, but it often does. It’s like two for three usually per episode which is pretty good.I get worried about the dogs who are not adopted of course so I really appreciate that at the end they’re like don’t worry, Rosie the fat Beagle found her forever home. Like, don’t worry she’ll be fine. VirginiaI’m sure doing the show they’re getting a lot of write ins like, does Rosie need a home? I mean, they’re tapping into a nice wide audience. That’s reassuring.EmmaI should say though, relevant to your listening audience that there is sometimes a little bit of dog fatphobia on the show. VirginiaOh,  Corinne keeps wanting to do a piece about this! We talk about this all the time. Pet fatphobia is a weird thing.EmmaIt’s a weird thing. On the show they’re like Rosie the fat Beagle could really stand to lose a few pounds! And I’m like, calm down. Rosie is fine. VirginiaShe’s perfect. EmmaShe’s an angel. Do not touch her. So, trigger warning for people.So that’s what gets me to sleep and through my days, which is essential.And then I want to recommend a crop of cool books coming out with fat people in them that I feel like people should know. One of them is an older book that I think you already read, Big Girl by Mecca Jamilah Sullivan, about a fat Black girl in Harlem. It’s also about music. It’s a beautiful book. It’s a really complicated story about hunger and art and becoming the person you want to be. Also, there’s a new book out called skin and bones by Renée Watson that just came out a couple of months ago. I haven’t read it yet, but I read an excerpt of it and it’s beautiful. It’s also really explicit about weight and diet culture, but really complicated and nuanced. I’m really excited to read it.VirginiaYeah, that looks phenomenal.EmmaSo that’s technically three, because I’m trisexual apparently, but I love it.VirginiaHere for all of it. Number one I need to watch that with my 10 year old, we have a very beloved family dog. But my kids are frequently suggesting we need a second dog, which I have complicated feelings about because they also think we need kittens. And we are a house that has two rescue geckos, so the whole situation is getting out of hand.EmmaThe second dog thing is a major plot line of the show. Maybe you all should watch and discuss. VirginiaThat’s what I’m thinking. I need to know though, will it help me not do it? Or will it mean we ended up with five dogs? I need to know which way it’s going to push me.EmmaI’m guessing the five dog route. Well, actually—sometimes owners come in with their really picky little dogs and and they’re like, “Fred needs a friend.” And then Fred meets all the dogs and he’s like, all these dogs suck and the couple is like, okay, like maybe Fred doesn’t need a friend. So it depends on the vibes. There are different episodes but basically they’re pro-multiple dogs. I will tell you that.VirginiaAll right, that’s complicated. I’m appreciate that trigger warning for me as a parent navigating pressure. EmmaThe multiple dog landscape.VirginiaOn a related note, I think my Butter is going to be Monty Don! He is a British gardening celebrity and a wise gardening soul. Because in the UK, they have gardening celebrities because gardening is the national pastime, other than dogs. And he has the show Gardener’s World that is a very long running BBC gardening show, it has been around for like 40 years. Not always hosted by Monty Don, but hosted by him for a long time. EmmaGreat name. VirginiaYes, he’s a delightful, older British gentleman who gardens in cardigans and his wellies. He’s wonderful. The show is wonderful. It was my pandemic comfort watch with my kid. And I have been off it for a few seasons, but I’m getting back into it. Because it’s garden season right now so I just want plant content constantly. They just do these lovely segments where they find this elderly person and who is the foremost dahlia gardener in England orhas the country’s largest collection of delphiniums and he lives on a regular little suburban neighborhood tract house.EmmaHow do you watch it?VirginiaWe watched it on Britbox, which I may need to re-subscribe to in order to do this. I think you can maybe sometimes watch some episodes other places as well. I will put that info in the show notes: Roku, Apple TV.But it is so soothing and you will want to garden but even if you don’t like gardening, just watching people be so passionate about these niche hobbies of “I raise primroses and grow 47 different kinds of primroses.”EmmaWhat I need right now to sleep, so all of your recs are appreciated. VirginiaI think it will help you during the book launch stress. EmmaI love that.VirginiaEmma, this was so much fun. Thank you for coming on. Tell folks how we can follow you, how we can support your work. Number one, of course everyone needs to go buy Housemates!EmmaThis was a delight. Thank you so much. Yeah, I am on all platforms. Tiktok, Instagram @Frumpenberg because, brand consistency. I would love if people buy Housemates from your local bookstore, pick a fave, pick bookshop.org. Whatever works for you. That’s the main most important way, so that I can live on to write another book.VirginiaWe can’t wait. Thank you. This was so fun.---The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies. The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast!I’m Virginia Sole-Smith. Today I’m chatting withEmma Copley Eisenberg.Emma is the author of the hybrid nonfiction book The Third Rainbow Girl, which was named a New York Times notable book and Editor’s Choice of 2020. She also writesFrump Feelings by Emma Copley Eisenberg. And Emma’s new novel, Housemates, just came out on Tuesday!Today we are going to talk about Emma’s new book, but we’re also going to talk a lot about my favorite new trend invented by Emma (so says me): Frump Fashion.Both of Emma’s, including Housemates, are available in the Burnt Toast Bookshop!Don’t forget, you can always take 10 percent off that purchase if you also order (or have already ordered!) Fat Talk from Split Rock Books! (Just use the code FATTALK at checkout.)PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)This transcript may contain affiliate links. Shopping our links is another great way to support Burnt Toast!Episode 146 TranscriptVirginiaFull disclosure: We should let the folks at home know that we do share a literary agent. EmmaTrue. VirginiaNothing about this interview was compromised by that fact, I don’t think. We just both love and admire our agent and have that in common.EmmaIt’s true. Good conflict of interest disclosure, but I think I found you totally independently of her! I think just from Burnt Toast. So it was a fun coincidence. VirginiaSuch a small world. Okay, so tell folks a little bit about yourself!EmmaI am a writer and a fat person living in Philadelphia. I write across the genre spectrum. I write long, rambling books. My first book is called The Third Rainbow Girl. I’m a novelist at heart and a fiction writer, and my book is coming out called Housemates. I’ve also written journalism and articles about the intersection of crime and queerness, about the intersection of fatness and queerness, and about fat liberation in general.VirginiaLet’s talk a little bit about Housemates! I just finished it at 5am because a child woke me up in the middle of the night. And I was like, well, I’m up, at least I get to read Emma’s amazing novel. It has one of the best fat protagonists I’ve read in a long time. Tell us a little bit about Leah and about Bernie, who is the other protagonist.EmmaHousemates is about Bernie and Leah who are two queer housemates in a big chaotic, messy group house in West Philly, which is close to my heart. That’s where I live. I was interested in writing a story about two people who are not just lovers, not just friends, not just making art together, but are doing all three of those things at the same time. Leah is the fat one—which is only one part of her personality, which was important to me. I’m really interested in the ways that fatness shows up in fiction, the lack of fat characters in fiction as we know. I did an analysis of the New York Times notable books over the past five years adn found that less than one percent of the Times notable books—100 each year over the past 5 years—have had a fat person in them.VirginiaOut of 500 books?EmmaLess than one percent. And that’s not just the Times, right? That’s a systemic issue in our culture and in our books landscape. So that was something that was definitely on my mind. As I said, I’m also a fat person. It’s part of my life and my experience, but I wanted to write a character who was in an interesting place with her fatness. I think there’s all this pressure if you’re fat to be unequivocally joyful and positive in your embodiment. Leah is, I would say, definitely still struggling and grappling with how her body exists in the world and how it’s treated. Particularly in queer spaces. Queer spaces can be super white and super fatphobic, as we know, as well. Leah’s moving through this queer strange bubble of West Philly, having all these experiences and thinking a lot about how she wants to leave and explore and see what else is out there and make art that is doing something that she’s not seeing in her life, in her neighborhood. She’s also tall and masc and nonbinary. She uses she and they—I’m going to use she for her in this interview because the pronouns kind of change over the course of the book. But both are fine, according to her. She’s really thinking a lot about joy and pleasure with fatness. She loves sex. She’s good at sex, which I think is rarely offered to fat people, especially fat people in fiction. She’s in love with Bernie and this exciting new relationship.At the same time, she’s thinking about how to navigate her body in spaces that are not always really safe. They’re road tripping across Pennsylvania and there are lots of things that happen that put her masc and nonbinary body in situations that are dangerous or unknown. I wanted to write a fat person who is smart, inquiring, and searching. Not fully arrived at liberation, but not deeply entrenched in shame either. Sort of in the middle, and really coming of age and coming to figure out her own body, as many of us are. Then Bernie is a kind of thin, squirrel-y, little lady who is also struggling with her embodiment. Even though she’s a thin person, we know fatphobia affects all the people. She’s someone who is really thinking about how to not be so alienated from her body. She is trying to think about how to be more at home inside herself. Rather than looking at herself from the outside, rather than feeling sort of dissociated from her own experience. She is someone who really struggles to feel pleasure, to enjoy sex, to enjoy connection. I wanted to also show that Leah is actually someone who can sort of mentor and encourage Bernie along on her body journey. It’s almost like the fat person is teaching the thin person how to be in a body which is something I wanted to play with and see. Because as fat people we think about embodiment all the time. And our friends and loved ones are sort of like what, who, where? I have a body? We can be at the forefront. Not that we must teach everyone how to have a body, but that’s a joyful gift we can give if we want to.VirginiaWell and you give her that power and authority, when fat people are so often not allowed to be authorities on our own bodies.I don’t want to include any spoilers in this episode because everyone’s going to go read the book, but there’s a really, really powerful scene at the end where Leah does something very physical. It’s a very cool, embodied powerful moment and subverts a lot of expectations about how fat people move and exist in our bodies. EmmaI wanted to show Leah getting to go on a journey and a trajectory with her body that wasn’t really easy and tied up in a bow, like she starts off the book hating her body and feeling shame about fatness and by the end she’s fixed or cured or done. I do think that there are ways that we’re constantly shifting and unlearning shame over the course of our lives. My therapist always says people heal in relation, we don’t heal in isolation. And I think there’s something powerful in the connection between these two people who are thinking a lot about art and morality and travel and America under Trump. They’re both teaching each other and growing. VirginiaI also applaud you, though, because while she is really struggling with a lot of this, she’s not actively dieting. I appreciated that you left dieting out of the book altogether because I think the struggle of embodiment is so much more than that. It too often gets reduced down to just that one piece.EmmaFor sure. Leah doesn’t diet. She’s in this place of essentially intuitive eating, where she’s like, I’m going to sort of perk up my ears and listen to what I want and what sounds delicious and what I want to consume. Especially, like, they’re on a cross country road trip. So they’re eating like delicious things like Waffle House and Dairy Queen and whatever you may find on the road. I think that’s part of the pleasure of a road trip is the eating and the consuming and seeing what you encounter. At the same time, she’s ambivalent or has questions about what does it mean to eat what I’m what I’m wanting or what I’m listening to. All those intuitive eating nuances that you discuss a lot in your work. That’s very much also true to my community and my experiences here in Philly. I did this really great fat embodied healing workshop where a bunch of us were asking: What does it mean to be eating what we want to eat, to be listening to our bodies, and also to be thinking about ways of not wanting to react against. Because I think it’s true that we don’t necessarily want to just be reacting against diet culture all the time. And it’s really hard to stop that reaction. So Leah’s thinking a lot about how can I actually be free and liberated. It’s not just reacting against, it’s finding some easiness in the middle. She’s looking for that ease, I think. And I think she finds a little more of it by the end of the book.VirginiaThe book also features this somewhat omniscient narrator, an older woman who’s watching Leah and Bernie’s lives play out. She’s a really interesting character in her own right, but there’s one paragraph of hers in particular that I underlined and bookmarked and was like, “Well, this just summed up my life to me.” EmmaShe’s an older queer woman, a lesbian of an older generation than Bernie and Leah, is I guess what I’ll say. She is speaking here. The he in this paragraph is this character Daniel Dunn, who was Bernie’s mentor and college professor, and he’s complicated, to say the least.Okay, here is the paragraph: He was one of those men who asked no questions, who just talked. He talked at me rather than to me, as if I could have been anyone which it seemed I was. This was not necessarily an uncommon experience for me when it came to men of Dunn’s demographics. There’s a thing that happens when you are either a lesbian or you become more comfortable with yourself in your late 30s and early 40s, or both, and men start to pick up on the fact that you are no longer sexually available to them. So they ignore you, treat you as a nondescript piece of furniture, you are no longer dressing for their eye, and they know it. And so they do not rest their eye upon you.VirginiaYeah, I mean, all of this. EmmaSay more. VirginiaThis is a thing that I’ve been noticing over the last several years—I mean, I’m 43. So I’m the demographic she’s talking about there. And I haven’t quite known how to verbalize because I both notice it and resent it, and also love it at the same time. Because there’s a lot of freedom to this invisibility? I don’t know, I’m curious how you feel about it.EmmaYeah, that’s really interesting. It makes me think, too, I recently listened to the Modesty episode ofArticles Of Interest.VirginiaOoh, I haven’t heard that yet. EmmaIt’s a little bit different, but modesty connects maybe to what we’re going to get into a little bit later, in the sense that if you’re slightly covered up, you have a little more control over who’s looking at you and how they’re looking at you, and especially how you get sexualized or not by men. I’m also really interested in the way that men’s misogyny and sexualization gets troubled or interrupted by queerness, by queer women.So this is Bernie’s problematic professor and he’s interacting with queer women of various ages and getting tripped up almost by the fact that they’re not sexually available to him, which is interesting.Like you said, it creates a certain amount of freedom. But I think there’s also a way that there’s just a sense of invisibility that—I’m in my later 30s, but I’m fat, so I feel like that’s sort of also part of it. Like, I’ve been starting to experience that. And like you said, I am ambivalent about it. It means you have less aliveness or electricity in a room sometimes, but you also have more freedom to just be a subject rather than an object. It’s complicated. VirginiaYes. I’m aware that there are rooms I’m in where I am not going to be listened to. Where I’m not going to be considered worth listening to because of being fat, because of being in my 40s, because of being a person on the internet who men like to hate. All these different identities. And sometimes it’s just like, what a fucking relief. Let me just not engage with that. Of course, it gets complicated if you’re remotely interested in men ever. Because it’s like, what do we do with that? EmmaYeah, for this narrator, she’s not like, “I need men to fall in love with me.” But she is like, “I need men to respect me.” Because in this situation, she’s an artist and he’s an artist, and they both have work in a show together, but he doesn’t see her. Doesn’t know who she is, doesn’t care. I definitely encounter some of this. I’m not nearly as public a person as you are, but being a writer, being an audio artist, we are in the public eye to some extent and there is all kinds of weird stuff that come from that invisibility, where people are like, oh, yeah, we’re not as interested in you in this meeting. We don’t care as much about what you have to say because you’re not beautiful anymore or maybe you’re just not beautiful in general. That’s really interesting to me. I think this older artist is really thinking through what it means to have beauty or not and what that means for men in particular and just the way she moves through the world.VirginiaThere’s just so much there. Because it’s also like, who’s defining beautiful?EmmaYes and ageism and all the things.VirginiaMy solution to this a lot of the time has been to choose communities that don’t center straight men. I think you probably feel similarly? And that is extremely liberating until you realize, oh I have to go into this other context and they’re still out there. EmmaYes. I want to be writing for fat people, for sure. Like, I really hope that fat people and people interested in body liberation read this novel. But I also want to be writing for whoever’s interested in hopefully compelling literary fiction. And whenever this book goes out into the world and I’m talking about it, like I’m lucky enough to do here with you, there are all these notions that I kind of hate facing, but are absolutely going to be put upon all of us. You know, of like you’re just not as shiny or not as interesting or not as smart. I can’t tell you how many times people have made assumptions that I’m not the author of my first book because I’m fat. Like, walking into a bookstore where people assumed I was like, a friend or something, you know? And I’m like, no, I wrote this book.VirginiaWait, wait. We have to stop on that for a second. Tell people about your first book and then why could a fat person not have written that? I don’t understand. EmmaMy first book was a reported memoir. And there were at least two times, I think, where either I walked into a bookstore or I showed up to a press thing and people were like, “Oh, like, hi?” And I was like, no, I’m, Emma. I’m the author. And they were like, oh! And then one bookseller actually said, “I saw a huge person out of the corner of my eye and I thought that can’t be the author.” Someone said that out loud.VirginiaThose words were said out loud. People do not hear themselves. EmmaNo, they do not. I think there’s a deeply entrenched belief that we need to keep examining, which is that fat people can’t have excellence or can’t be innovators, can’t be visionaries, can’t have exciting, strange, culturally relevant ideas. Like, I know people wouldn’t mostly say that out loud. But I think there is a truth to that. We know that fat people are discriminated against for job opportunities.So yeah, it was wild. And I definitely had people reach out to me in the process of publishing my book being like, what happened? Like, you gained so much weight. What happened to you? The sense that since my book was about a murder, they were like, oh, the trauma of the book must have caused you to become fat. And I was like, no, no, actually.VirginiaBodies change, guys. EmmaLike, calm down. It’s fine, you know? Yeah, people do not care. It’s wild. VirginiaI mean, I’m just exhausted and enraged.Okay, but so this invisibility thing we’re talking about segues really nicely into the other big conversation I wanted to have with you today, which is about frump fashion. So you write a Substack calledFrump Feelings by Emma Copley Eisenberg, which is an A+ Substack name. Like, really A+. As Someone who just thought of her own subject name very off the cuff years ago and sometimes wishes she’d put more thought into it. I’m like, damn, that’s a good one.So you wrote this piece back in April called Frump Goes Mainstream which I really loved for a lot of reasons. First, tell us, what is Frump? EmmaI’m still incredulous that my weird word reclamation is something that’s of interest to others, so thank you for caring about frump.VirginiaI care deeply.EmmaThank you so much. I have long been dressing myself in a way that maybe is a little bit strange to other people. As a kid I wore a lot of pinafores and ruffled outfits and I was always trying to get my parents to buy me the matching Samantha outfit from American Girl dolls, as we’ve discussed.VirginiaYou know I lived that trauma with you.EmmaExactly. There is a sort of American Girl inspired character in Housemates which is an easter egg for you. VirginiaOh, I loved it. EmmaThank you so much. I remember getting to high school and college and being like, “Okay, I’m supposed to be sexy now, I think?” Like, other people in my high school were sexy? And then when I got to college, it was like the Going Out Top. I’ve heard you talk about the like tyranny of the Going Out Top a little bit. And also our friend,Dacy Gillespiehas talked about the Going Out Top . And I was like, what is that? It was the sense that I was supposed to be putting my body on display in an appealing way. I also remember being a kid in the 90s, growing up in lower Manhattan, when the street harassment was constant and endemic and just intense. So from a very young age, I remember being like, “Actually, I think I want to cover up and put more clothes on.” Because, one, I liked them and they’re made of fun fabrics. And two, I don’t want to get on the subway and be harassed on my way to school.I wouldn’t say I’ve ever had a particularly cool or vibrant style, but I’ve always had a sense of like, I’m interested in maxi dresses. I’m interested in ruffles. I’m interested in patterns. I’m interested in many layers. I’m interested in bright colors, big shapes, clothes that often read as either little girl or old woman. That tends to be my vibe. Recently, I think it seems to have kind of exploded on TikTok with this sense of dressing for the female gaze instead of the male gaze. That seems to be something that’s really come into the modern vernacular on TikTok, on Reels, other places. Gen Z.VirginiaBless the youth EmmaThe youth are okay. VirginiaI love that they’re like, no thank you, male gaze. EmmaThe Going Out Top has gone and it’s been replaced by big pants and interesting shirts. And I love that for them. I think that it’s really interesting just to see this mass rejection of this idea of sexiness. In my manifesto about frump that I published a few years ago, I call the mainstream style that we expect from women and femme people “sexy adult woman.” And I want to be like a weird child or a grandma in the woods. Those two poles of experience are sort of where frump resides. People use the word frump or frumpy to denigrate women and to say you’re failing. Failing at the project of being sexy is to be frumpy, right? And so at a certain point, I was like, no, I want to reclaim frump and be like, this is actually not a failure to be sexy. It’s its own style that has its own goals and its own silhouettes. I also think that it has a certain vibe of a little bit of messiness. You’re generally a little less showered when you’re frumpy. Your hair might be greasy or you might have big boobs that are a little bit floppy. In My Crazy Ex Girlfriend she talks about “heavy boobs.” Heavy boobs are very frump. All of this is to say that there are certain physical realities that make being a sexy adult woman complicated or unappealing. And I was like, I don’t want to do that anymore. VirginiaI was listening to a parenting podcast, because that’s my life, and they were talking about their teenage girls going to prom and the girls are wearing sneakers to prom now. And I’m just like, yes. I mean, they’re still wearing the little dresses and all that. It’s still very, like, for the male gaze. EmmaAn aestheticized thing, yeah.VirginiaProm is built for the male gaze, right? But still. And this actually happened a few weeks ago—I went to a dance party that was all middle aged moms because it was a fundraiser for our school. And we all showed up in comfortable footwear, even if we dressed up. And I was like, why did I ever go dancing in heels? Like, I was not a club girl. I was really bad at clubbing, but I went to NYU so there was an expectation that you would try.EmmaOoh, I didn’t know that about you.VirginiaIt was a hard time for me, aesthetically. And I feel like I’m still paying the price of what I did to my ankles in those years. EmmaNow I’m like, ooh, a chunky loafer? Really risky for my ankle today. Bold move. VirginiaSo I love that even in very mainstream pockets we’re seeing a little infusion of the frump aesthetic. People are like, comfort actually matters. But even more than that, I love what you’re talking about here about embracing different silhouettes and that this has its own goals. That is so refreshing. I’m just thinking about layering frump over the mom bod conversation, which I know is not your life, but for those of us who are in our 40s have kids, there’s this perpetual message that were I to, quote, “give up,” and be comfortable, I would be just settling as a mom. The mom bod would be this big failure as opposed to just like an equally valuable way to be a human being. Frump is maybe the answer?EmmaI hope it’s part of the answer. Maybe it’s all about like, you want to have ten choices of how to get dressed in the morning instead of one. I felt like when I was in my 20s there was only one way, which was some idea of sexy adult woman. Flattering, minimizing, making the hourglass, all the things. All the things that you and Dacy talk about with a sense of creating a silhouette that’s flattering, which is really just minimizing flesh, as we know, and creating am idealized shape that doesn’t always exist for a lot of people. I’m just really excited about whatever we call it, whether we call it like frump or dressing for the female gaze. On TikTok they also call it, like, Swedish or Norwegian, film festival fashion or something. I’m very here for that. Whatever you want to call it. There are so many other styles, too. I just hope that we get like 10 or 20 or 30 options in the future, rather than one if you’re a person who’s a woman-ish. VirginiaAnd doesn’t want to just always get dressed thinking, “how do I lead with my body in this one specific male gaze way?”You mentioned this in the piece and when I was then looking on TikTok, I did see a lot of the most popular examples of frump are on thin bodies. That’s sort of adjacent to the normcore thing, right? Where skinny models wear giant jeans and white sweatshirts and Reeboks and are like, “it’s normcore!” What do you think it means for fat folks specifically to dress frump?EmmaI think it has a different valence and a different meaning for fat folks to dress frump. Again, so many of the Sexy Adult Woman shapes and fabrics are designed to make our bodies smaller—that is not so for frump fashion. Again, we’re adding layers. We’re going oversized. We’re drawing attention to our bodies with bold patterns and weird bows. Part of Sexy Adult Woman, we are taught, is minimizing. Like, attract attention to the right places, like our tits and our ass and whatever. But it’s also supposed to not attract attention in a lot of ways.I think frump does attract attention and that’s been something that was uncomfortable for me. I will speak for myself. At first dressing more oversized, embracing different shapes and silhouettes and doing things that are just a little bit strange or having weird scrunchies in my hair—like, people do look at you. And I don’t know how I feel about that, always. And to bring it back to our conversation about the narrator in Housemates. There’s a power in being looked at and observed and seen. And then sometimes there’s an exciting power in being unseen. It kind of depends on the day. Sometimes I’m like, I’m down for being seen today. And then other days I’m like, please don’t look at me. Just look away.So I wonder if there are different ways to think about the effect of frump on the eye. Like, sometimes the effect of frump is to shock the eye and to make the eye excited and then other times the effect of frump is to make us invisible. I’m kind of here for that invisibility cloak that frump can allow, too.I think I get something really joyful out of the youthfulness of frump, too. There’s something about fat people dressing youthfully that makes that fills my heart with joy and makes me feel a little bit like I’m like reclaiming or re-experiencing some of the choices and fashions that I wanted to make as a kid when my body was not cherished. I was a plump to fat child as well. VirginiaThe clothing options back then were dismal. EmmaVery bad. I feel a little bit like I’m like healing my fat inner child when I dress frump, too.VirginiaWhere I get stuck sometimes is worrying about that perception and thinking, “Will this outfit be read as stylish on my fat body when I know it would be read as stylish if a thin person wore it?”EmmaYeah. It’s tough. There are some days where I know this isn’t going to read successfully and I feel bad about that. And there are some days where I know this isn’t going to read successfully and I’m okay with that. I like what you said about will this be perceived as stylish. I think sometimes you have to take frump to a ten to be perceived as stylish. The one through five can be a wiggly wobbly area. So sometimes I think I aim for a six and above when I want to be stylish, because it’s the pizzazz.VirginiaThis was clearly a choice.EmmaThis was a choice. I think that’s what you’re talking about is you want to convey that this was intentional, not a failure. I think a lot about how do I convey that? I am intentionally making this choice. That’s part of the reclamation, it’s “I’m aware.”Virginia“I have reclaimed an entire word and genre of dressing. I am aware that this is a conscious choice to be stylish.”Just to drill into that for a second because I feel like people listening are going to be like, &quot;Okay, I want to dress frump. Tell me how.” Are there specific favorite pieces? Or styling tricks you use that you’re like, “this is what elevates it when I want to go there?”EmmaIt’s a constant evolution. We don’t have all the money in the world or all the time in the world. But things that I find do read more intentional are things like really unexpected shapes. Like, I have these really weird bubble sandals that are—I think they’re even Uggs. (Similar.)VirginiaOh, I have the clogs! They’re big rubber shoes?EmmaExactly. This is a big deal for me too because I grew up, like, oppressed by the Ugg boots of the girls that I went to high school with. I swore I would never wear Uggs. But now I’m like, fun colored Uggs! I think color is a huge part of it. I do think that color is essential for frump, so choosing colors that feel a little bit bonkers. Like chartreuse and bright pinks and neon. I’m having a lot of fun with neon lately. My hair is a never ending source of despair. I don’t think I’ve like mastered the frump hair life. I guess if we were going to go full frump it would be like complicated braids. Do you remember that hair braiding book from when we were kids?VirginiaOh, was it a Klutz Press? Yes, yes. It had the color photos and something on the bottom? EmmaI think it was called, like, Braids and Bows or something? VirginiaThis is how I learned to braid!EmmaIt had ribbon braids and fish tails and stuff. I don’t know, maybe the ultimate frump hairstyle is just my greasy hair. Depends on the day, as we’ve been saying. I’m really gravitating towards dresses that don’t show my cleavage. I have large boobs. It’s been like a journey for me to be like, how do I feel about that?Which Leah also does in the novel—I gave her very large boobs, which is a thing for like non-binary folks. Like she’s thinking a lot about like gender dysphoria, but also just having large boobs in the world. So I’ve been wearing a lot of clothes that are high necked or almost turtlenecks, which was another thing that I feel like I was told as a kid, don’t do that. Because if you’re fat or you have big boobs, don’t wear turtlenecks. It looks bad. It’s not flattering. And I’m like, but actually it’s comfortable. It makes me feel like locked and loaded for my boobs. I just feel more myself in those kinds of necklines. VirginiaI recently discovered a new lime of swimwear called Lime Ricki, which turns out to be a Mormon brand.EmmaI haven’t heard of it!VirginiaInstagram served it to me, and it will now serve it to you because I’m saying that name out loud. But it’s pretty size inclusive, it goes up to 4x. And the patterns are very frump-adjacent. There are a lot of really bright colors. And because it’s a Mormon line, it’s very modest.Emma Love it.VirginiaHaving a high neck swimsuit in a really great pattern? It’s so exciting!EmmaThat’s a hot tip. I like that. VirginiaCheck it out. EmmaIt’s it’s interesting because I’m not ashamed of my boobs. I would just like to have the choice about where they go and how they fit and where they live. VirginiaHow big of a focus are they getting today!EmmaExactly, exactly. VirginiaI’m a big fan of them, but that doesn’t mean they’re for everybody. I know writing about style is not your primary thing. You’re a brilliant novelist and reporter, but also the way you articulated that just gave me a lot to think about. So I appreciate you getting into frumpiness with me, too. ButterEmmaBecause I am bisexual and bigenre, I have to pick two. That’s just how it is. It’s been a great and exciting and sometimes stressful season leading up to releasing a book, and one thing that has been keeping me alive is there’s a show on HBO Max called Dog House UK—I don’t know if you’re familiar? VirginiaI’m not, but I’m intrigued. EmmaI’m about to change some lives. It is the most soothing show about dogs and healing. It is a place in the wilds outside of a major UK city—is it London? No one knows. But it’s a beautiful green sanctuary where dogs who have been abandoned or neglected or are no longer wanted are brought in and each dog gets a caring British human assigned to them to love them and nurture them and work on their behavioral issues.VirginiaI need to watch this with my 10-year-old.EmmaThat’s only half of it. And then sweet British people come in who are like, “I’m looking for my soulmate in a dog form,” or like “I lost my sister to cancer and I’m having a hard time,” and these sweet British people go into the back with their computer in their like dee dee dee and they look through all the dogs they have and then they matchmake the humans with the dogs. You get to watch these humans and dogs meeting and joyfully experiencing each other falling in love for the first time. It doesn’t always work out as is the case in life and no one is pressured to marry their dog soulmate on the spot, but it often does. It’s like two for three usually per episode which is pretty good.I get worried about the dogs who are not adopted of course so I really appreciate that at the end they’re like don’t worry, Rosie the fat Beagle found her forever home. Like, don’t worry she’ll be fine. VirginiaI’m sure doing the show they’re getting a lot of write ins like, does Rosie need a home? I mean, they’re tapping into a nice wide audience. That’s reassuring.EmmaI should say though, relevant to your listening audience that there is sometimes a little bit of dog fatphobia on the show. VirginiaOh,  Corinne keeps wanting to do a piece about this! We talk about this all the time. Pet fatphobia is a weird thing.EmmaIt’s a weird thing. On the show they’re like Rosie the fat Beagle could really stand to lose a few pounds! And I’m like, calm down. Rosie is fine. VirginiaShe’s perfect. EmmaShe’s an angel. Do not touch her. So, trigger warning for people.So that’s what gets me to sleep and through my days, which is essential.And then I want to recommend a crop of cool books coming out with fat people in them that I feel like people should know. One of them is an older book that I think you already read, Big Girl by Mecca Jamilah Sullivan, about a fat Black girl in Harlem. It’s also about music. It’s a beautiful book. It’s a really complicated story about hunger and art and becoming the person you want to be. Also, there’s a new book out called skin and bones by Renée Watson that just came out a couple of months ago. I haven’t read it yet, but I read an excerpt of it and it’s beautiful. It’s also really explicit about weight and diet culture, but really complicated and nuanced. I’m really excited to read it.VirginiaYeah, that looks phenomenal.EmmaSo that’s technically three, because I’m trisexual apparently, but I love it.VirginiaHere for all of it. Number one I need to watch that with my 10 year old, we have a very beloved family dog. But my kids are frequently suggesting we need a second dog, which I have complicated feelings about because they also think we need kittens. And we are a house that has two rescue geckos, so the whole situation is getting out of hand.EmmaThe second dog thing is a major plot line of the show. Maybe you all should watch and discuss. VirginiaThat’s what I’m thinking. I need to know though, will it help me not do it? Or will it mean we ended up with five dogs? I need to know which way it’s going to push me.EmmaI’m guessing the five dog route. Well, actually—sometimes owners come in with their really picky little dogs and and they’re like, “Fred needs a friend.” And then Fred meets all the dogs and he’s like, all these dogs suck and the couple is like, okay, like maybe Fred doesn’t need a friend. So it depends on the vibes. There are different episodes but basically they’re pro-multiple dogs. I will tell you that.VirginiaAll right, that’s complicated. I’m appreciate that trigger warning for me as a parent navigating pressure. EmmaThe multiple dog landscape.VirginiaOn a related note, I think my Butter is going to be Monty Don! He is a British gardening celebrity and a wise gardening soul. Because in the UK, they have gardening celebrities because gardening is the national pastime, other than dogs. And he has the show Gardener’s World that is a very long running BBC gardening show, it has been around for like 40 years. Not always hosted by Monty Don, but hosted by him for a long time. EmmaGreat name. VirginiaYes, he’s a delightful, older British gentleman who gardens in cardigans and his wellies. He’s wonderful. The show is wonderful. It was my pandemic comfort watch with my kid. And I have been off it for a few seasons, but I’m getting back into it. Because it’s garden season right now so I just want plant content constantly. They just do these lovely segments where they find this elderly person and who is the foremost dahlia gardener in England orhas the country’s largest collection of delphiniums and he lives on a regular little suburban neighborhood tract house.EmmaHow do you watch it?VirginiaWe watched it on Britbox, which I may need to re-subscribe to in order to do this. I think you can maybe sometimes watch some episodes other places as well. I will put that info in the show notes: Roku, Apple TV.But it is so soothing and you will want to garden but even if you don’t like gardening, just watching people be so passionate about these niche hobbies of “I raise primroses and grow 47 different kinds of primroses.”EmmaWhat I need right now to sleep, so all of your recs are appreciated. VirginiaI think it will help you during the book launch stress. EmmaI love that.VirginiaEmma, this was so much fun. Thank you for coming on. Tell folks how we can follow you, how we can support your work. Number one, of course everyone needs to go buy Housemates!EmmaThis was a delight. Thank you so much. Yeah, I am on all platforms. Tiktok, Instagram @Frumpenberg because, brand consistency. I would love if people buy Housemates from your local bookstore, pick a fave, pick bookshop.org. Whatever works for you. That’s the main most important way, so that I can live on to write another book.VirginiaWe can’t wait. Thank you. This was so fun.---The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, and Big Undies. The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <title>[PREVIEW] Should We Reclaim the Swim Dress?</title>
      <description><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><p><strong>We are Virginia Sole-Smith and Corinne Fay, and it’s time for your May Indulgence Gospel. And because it is Fat Swim Week, we are doing an entire swim-themed episode for you!</strong></p><p>We’ll get into:</p><ul><li><p><strong>Can we reclaim the swim dress? (But do we want to?)</strong></p></li><li><p><strong>Why is the Lands End swimsuit website SO bad?</strong></p></li><li><p><strong>How to get sunscreen in impossible-to-reach spots?</strong></p></li><li><p><strong>Why does Corinne hate flip flops?</strong></p></li><li><p><strong>Even more thoughts on </strong><strong><a href="https://virginiasolesmith.substack.com/p/its-bikini-wax-season-or-is-it" target="_blank">visible pubic hair.</a></strong></p></li></ul><p>And so much more about how to show up fat at the pool or beach this summer and have an absolute blast.</p><p><strong>This is a paywalled episode. That means to hear the whole thing you’ll need to be a </strong><u><strong><a href="https://virginiasolesmith.substack.com/subscribe?" target="_blank">paid Burnt Toast subscriber</a></strong></u><strong>. </strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 23 May 2024 09:01:02 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><p><strong>We are Virginia Sole-Smith and Corinne Fay, and it’s time for your May Indulgence Gospel. And because it is Fat Swim Week, we are doing an entire swim-themed episode for you!</strong></p><p>We’ll get into:</p><ul><li><p><strong>Can we reclaim the swim dress? (But do we want to?)</strong></p></li><li><p><strong>Why is the Lands End swimsuit website SO bad?</strong></p></li><li><p><strong>How to get sunscreen in impossible-to-reach spots?</strong></p></li><li><p><strong>Why does Corinne hate flip flops?</strong></p></li><li><p><strong>Even more thoughts on </strong><strong><a href="https://virginiasolesmith.substack.com/p/its-bikini-wax-season-or-is-it" target="_blank">visible pubic hair.</a></strong></p></li></ul><p>And so much more about how to show up fat at the pool or beach this summer and have an absolute blast.</p><p><strong>This is a paywalled episode. That means to hear the whole thing you’ll need to be a </strong><u><strong><a href="https://virginiasolesmith.substack.com/subscribe?" target="_blank">paid Burnt Toast subscriber</a></strong></u><strong>. </strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] Should We Reclaim the Swim Dress?</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:05:00</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast!We are Virginia Sole-Smith and Corinne Fay, and it’s time for your May Indulgence Gospel. And because it is Fat Swim Week, we are doing an entire swim-themed episode for you!We’ll get into:Can we reclaim the swim dress? (But do we want to?)Why is the Lands End swimsuit website SO bad?How to get sunscreen in impossible-to-reach spots?Why does Corinne hate flip flops?Even more thoughts on visible pubic hair.And so much more about how to show up fat at the pool or beach this summer and have an absolute blast.This is a paywalled episode. That means to hear the whole thing you’ll need to be a paid Burnt Toast subscriber. </itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast!We are Virginia Sole-Smith and Corinne Fay, and it’s time for your May Indulgence Gospel. And because it is Fat Swim Week, we are doing an entire swim-themed episode for you!We’ll get into:Can we reclaim the swim dress? (But do we want to?)Why is the Lands End swimsuit website SO bad?How to get sunscreen in impossible-to-reach spots?Why does Corinne hate flip flops?Even more thoughts on visible pubic hair.And so much more about how to show up fat at the pool or beach this summer and have an absolute blast.This is a paywalled episode. That means to hear the whole thing you’ll need to be a paid Burnt Toast subscriber. </itunes:subtitle>
      <itunes:explicit>false</itunes:explicit>
      <itunes:episodeType>full</itunes:episodeType>
      <itunes:episode>145</itunes:episode>
    </item>
    <item>
      <guid isPermaLink="false">substack:post:144632835</guid>
      <title>[PREVIEW] Wait, Is Nicola Coughlan Even Fat?</title>
      <description><![CDATA[<h3><strong>Welcome to Indulgence Gospel After Dark!</strong></h3><p><strong>It’s time for your May Extra Butter! Today we are talking about the bodies of </strong><em><strong>Bridgerton</strong></em><strong>.</strong></p><p>If you’re listening to this the day it drops, season three is out! We love the show. We love Nicola Coughlan. And we do not love the way the Internet talks about her body!</p><p><strong>To listen to the full episode and read the full transcript, you’ll need to join</strong><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank"> Extra Butter</a></strong><strong>.</strong></p><p><strong>Extra Butter ensures that the Burnt Toast community can always stay an ad- and sponsor-free space</strong>—which is crucial for body liberation journalism. <a href="https://patreon.com/virginiasolesmith/join" target="_blank">Join us here!</a></p><h3>Extra Butter Episode 7 Transcript</h3>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 16 May 2024 09:01:19 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>Welcome to Indulgence Gospel After Dark!</strong></h3><p><strong>It’s time for your May Extra Butter! Today we are talking about the bodies of </strong><em><strong>Bridgerton</strong></em><strong>.</strong></p><p>If you’re listening to this the day it drops, season three is out! We love the show. We love Nicola Coughlan. And we do not love the way the Internet talks about her body!</p><p><strong>To listen to the full episode and read the full transcript, you’ll need to join</strong><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank"> Extra Butter</a></strong><strong>.</strong></p><p><strong>Extra Butter ensures that the Burnt Toast community can always stay an ad- and sponsor-free space</strong>—which is crucial for body liberation journalism. <a href="https://patreon.com/virginiasolesmith/join" target="_blank">Join us here!</a></p><h3>Extra Butter Episode 7 Transcript</h3>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
      <enclosure length="4801211" type="audio/mpeg" url="https://cdn.simplecast.com/audio/4c95d509-3fa3-4e14-b427-9202404e777e/episodes/1b9a13f7-2e25-49cb-b119-2a3cf09f828b/audio/9ac0da13-ac9e-4b24-a91b-3cc992966a7c/default_tc.mp3?aid=rss_feed&amp;feed=msucBnbY"/>
      <itunes:title>[PREVIEW] Wait, Is Nicola Coughlan Even Fat?</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
      <itunes:image href="https://image.simplecastcdn.com/images/4c95d5/4c95d509-3fa3-4e14-b427-9202404e777e/1b9a13f7-2e25-49cb-b119-2a3cf09f828b/3000x3000/1.jpg?aid=rss_feed"/>
      <itunes:duration>00:05:00</itunes:duration>
      <itunes:summary>Welcome to Indulgence Gospel After Dark!It’s time for your May Extra Butter! Today we are talking about the bodies of Bridgerton.If you’re listening to this the day it drops, season three is out! We love the show. We love Nicola Coughlan. And we do not love the way the Internet talks about her body!To listen to the full episode and read the full transcript, you’ll need to join Extra Butter.Extra Butter ensures that the Burnt Toast community can always stay an ad- and sponsor-free space—which is crucial for body liberation journalism. Join us here!Extra Butter Episode 7 Transcript</itunes:summary>
      <itunes:subtitle>Welcome to Indulgence Gospel After Dark!It’s time for your May Extra Butter! Today we are talking about the bodies of Bridgerton.If you’re listening to this the day it drops, season three is out! We love the show. We love Nicola Coughlan. And we do not love the way the Internet talks about her body!To listen to the full episode and read the full transcript, you’ll need to join Extra Butter.Extra Butter ensures that the Burnt Toast community can always stay an ad- and sponsor-free space—which is crucial for body liberation journalism. Join us here!Extra Butter Episode 7 Transcript</itunes:subtitle>
      <itunes:explicit>false</itunes:explicit>
      <itunes:episodeType>full</itunes:episodeType>
      <itunes:episode>144</itunes:episode>
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    <item>
      <guid isPermaLink="false">substack:post:144586121</guid>
      <title>&quot;Fat Is Weirdly Invisible, You Know?&quot;</title>
      <description><![CDATA[<h3><strong>You’re listening to Burnt Toast! Yes, even though it’s Tuesday!</strong></h3><p>We’ve got a podcast episode for you today, even though it is not our normal Thursday podcast day, because I was so excited to be able to add this particular conversation to our May lineup. And it had to be in May because today we are talking about <em><a href="https://www.yrfatfriendfilm.com/" target="_blank">Your Fat Friend</a></em>, the documentary about our beloved <a href="https://open.substack.com/users/5497392-aubrey-gordon?utm_source=mentions" target="_blank">Aubrey Gordon</a>, which I know so many of you have been dying to see.</p><p><em><strong>Your Fat Friend</strong></em><strong> is </strong><u><strong><a href="https://www.jolt.film/watch/yr-fat-friend-film" target="_blank">streaming online at Jolt.Film</a></strong></u><strong> until June 17!</strong></p><p>I know Aubrey needs no introduction to most of you. But she is the author of <em><a href="https://www.splitrockbks.com/book/9780807014776" target="_blank">What We Don’t Talk About When We Talk About Fat</a></em><a href="https://www.splitrockbks.com/book/9780807014776" target="_blank"> </a>and <em><a href="https://www.splitrockbks.com/book/9780807006474" target="_blank">You Just Need To Lose Weight and 19 Other Myths About Fat People</a></em>. She’s also co-host of <a href="https://www.maintenancephase.com/" target="_blank">Maintenance Phase</a> and you can catch her Burnt Toast episodes <a href="https://patreon.com/posts/140045086" target="_blank">here</a> and <a href="https://patreon.com/posts/140045193" target="_blank">here</a>.</p><p><strong>And today, I am so thrilled because I’m chatting with </strong><u><strong><a href="https://www.jeaniefinlay.com/" target="_blank">Jeanie Finlay</a></strong></u><strong>, the director of </strong><em><strong>Your Fat Friend</strong></em><strong>, who followed Aubrey for six years to make this film.</strong></p><p><a href="https://open.substack.com/users/1532990-jeanie-finlay?utm_source=mentions" target="_blank">Jeanie Finlay</a></p><p>is one of Britain’s most distinctive documentary makers, and has made films for HBO, IFC and the BBC. Whether she’s inviting audiences to share the extraordinary journey of a British transgender man pregnant with his child in her film<em>Seahorse</em>, or onto the set of the world’s biggest television show for her Emmy-nominated film<em>Game of Thrones: The Last Watch</em>, all of Jeanie’s documentaries are made with the same steel and heart, sharing an empathetic approach to bringing overlooked and untold stories to the screen.<strong>She is also just an absolute delight of a human.</strong></p><p><strong>RELATED CALL TO ACTION: The Campaign for Size Freedom is working to get laws against weight discrimination passed in New York and Massachusetts — and they need us to contact our reps TODAY.</strong></p><p>For legislation pending in both places to move forward. <a href="https://naafa.org/many2024?sm_guid=NzQzNTU0fDc3ODA2OTgzfC0xfHZpcmdpbmlhc29sZXNtaXRoQGdtYWlsLmNvbXw2OTk0NjI0fHwwfDB8MjEzMTI5NDU5fDExMTZ8MHwwfHw3Mzc2NzZ8MA2" target="_blank">Here’s a script and contact info. </a>And here’s more info <a href="https://naafa.org/sizefreedom" target="_blank">on NAAFA and the Campaign</a>.</p><p><strong><a href="https://naafa.org/many2024?sm_guid=NzQzNTU0fDc3ODA2OTgzfC0xfHZpcmdpbmlhc29sZXNtaXRoQGdtYWlsLmNvbXw2OTk0NjI0fHwwfDB8MjEzMTI5Mzg1fDExMTZ8MHwwfHw3Mzc2NzZ8MA2" target="_blank">Contact your reps for fat rights!</a></strong></p><p>PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on <a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" target="_blank">Apple Podcasts</a>, <a href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" target="_blank">Spotify</a>, <a href="https://email.mg1.substack.com/c/eJxllMmOqzoURb-mMqOETcDxIANIaFMhoQvNBIFpE7rQJJCvv9S9s_cky5a9z9E-srQXicY0b_tl37XDuPndwnHp0vWakGh9mYa0D8tkDyAHdpDZJHsaQYLiTTmEWZ-mdVRW-003xVVJorFsm99ixHJoU-whiegsSRCdsYAQgEAKtlzEYQJ3Ec4I-GcXTUmZNiTdp6-0X9om3VT7Yhy74Yvhv6C0rr8m33UOvocpHsaIPL5JW68C-RW1uXo86mv74Y3CwzpZzkswQIGnK3XRteCgCZefIfeHj5mLH-Gx1cmVi5FuadG4e76sE1VhWZGtofbfEQ6WrQel7HTXbmfft22cWGz7vtO0FnWqEFgizA1uVvKKlRdfV03vZIFLO3H38zlV2ZbCtZfcaNXW7zaJOMMzHrx9M4FR8rOYO_2Zvhl0IKoxhk91_Bh3cbYcKspvYlnJsZwmgFp0X_HEsJmh6XbJaUDRyVXB53w-DTUfhxITUAt1MZOkdybXBC7KlO3wlBlfcZqgo7FwlmBMGjZYjGB-cCLwDiFSjioXN4cPIwXa0zAsHDBHjtZuT43QYGR84lCWj9sh_KRerMnMbKZLthSvd-QmITlow8Xryt1zRAhChMhPxYgSfMTSZdES_MID4uoWXvSsVGRcj4Qx3lKzHST_kCAt7M9C9moAB67F63W4qBMZp-TqBLb7xMXTKppkes7YGzL7BkJyLODBnm3GcWiFRSbObsxJq4pDtlXwlsr0EZFh0MEgXGfR1DPZ7nxqqsfdVNmFkJuODOijSV1YZTpy5GBxXhEhM7xbLHYJGl0qfuvJnYTZiI-zIuy6CxfEeqA8qtAd5kvLX2UKuDxmxJsQYgm8tqiIaxbl-UIF-c1sbJa4AZ_Nqe44cvPTjJl_QvnEHgzZ0Q5FJ-YCX5Mwt_nMoHnZagVFimTEy6SP-kq-s-JZCBf_qctRpsPqQrC1PHrz9ukv3U8GtXD9p1r1bJdxaJbW1ZPancRu2nH-nc_eCmVYt_PB8nRB8Ylas6f6_vEk-RrxdX_6YVS7bdsnD1xTd6VIlWNbujIZteCzaWyPm3IPaQhpQHOApmlm-w2_dxmkY8JxGOM14TH73cVx9R76-mtL_zdym37_Kvu8bMpoaKt0qMuxWMvyv_n81VcOhOtZT005LmHaRHGVJvuxn9LN-I8wf7Mc5mmT9it5kjAa94DbrlxgILcOBv8xYWXIlkUM2rHcZh0gadeu5v_efwC-YpLt" target="_blank">Stitcher</a>, and <a href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a>! And while you’re there, please leave us a rating or review. (We like 5 stars!)</p><h3><strong>Episode 143 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Look, here’s Aubrey right up behind me on the wall. </p><p><strong>Jeanie</strong></p><p>Oh my goodness!</p><p><strong>Virginia</strong></p><p>This was the postcard you all handed out at the Tribeca premiere and I just loved it so much, so I just like having it up there. It was a really moving experience to watch it in the theater with everyone at the premiere. I still get teary thinking about it and I’m so excited that more people are getting to see it this month.</p><p><strong>Jeanie</strong></p><p>Thanks so much, that really means a lot. Showing the film in cinemas has been really phenomenal. <strong>I think about the spaces where fat people come together and it’s usually Weight Watchers. It’s been amazing to take over cinemas.</strong></p><p>And then there’s a collective experience when people see it online, too. If you’re on the other side of the Instagram or the social accounts when the reactions are coming in, it’s very overwhelming and moving for me as the filmmaker. </p><p><strong>Virginia</strong></p><p>I can imagine.</p><p><strong>Jeanie</strong></p><p>I always knew that Aubrey was amazing. But <strong>when I think back to that world premiere that you were at, at Tribeca almost a year ago, I was very apprehensive.</strong> I made this film completely independently, because it was something I wanted to make. And obviously, you don’t spend six years making a film, if you don’t want it to reach an audience. But I wasn’t sure how it would be received at all.</p><p>This is my ninth feature film and I sort of thought, you know what, I’m making this and I don’t care what people think. I’ve got to make it, I need to make it. And then the fact that people have been connecting with the soft and tender bits that I felt when I was making it? It makes me feel very emotional even just thinking about it.</p><p><strong>Virginia</strong></p><p>I think a lot of people are seeing themselves in it, both in Aubrey, but also in her parents, in the comments other people make in the movie. I think you’re seeing yourself in a lot of different ways that can be challenging and uncomfortable but also profoundly moving. </p><p>I think that the experience of that representation is so missing in any other films, TV shows. <strong>We don’t see fat life portrayed on screen like that, pretty much ever.</strong> </p><p>I’ve been thinking about your film in contrast to projects like <em>The Whale</em>. Or even <em>Baby Reindeer, </em>which just came out here—and <a href="https://buttnews.substack.com/p/baby-reindeer-good-for-the-fats" target="_blank">there’s a big conversation happening about the portrayal of fatness there</a>.</p><p>But there are also so many documentaries that are “health” focused, from <em>Supersize Me</em> all the way through <em>Forks Over Knives</em>. And that whole genre feels really problematic to me because people so often view them as objective fact. I get emails all the time —from trolls but also from well-meaning people—saying, “If you would only watch this documentary, you would understand that everything you write is wrong.”</p><p>What do you wish people understood about how those kinds of films get made? </p><p><strong>Jeanie</strong></p><p>It’s a big old subject. And partly, it has to do with the way that documentaries are perceived. So it’s worth giving a bit of context. In the last 20 years, documentaries have exploded. They didn’t used to be seen in cinemas. Netflix wasn’t a thing. There wasn’t a mass audience for documentary outside of PBS in the US. <strong>There are a lot of myths about documentary making. One of them is that this is “fly on the wall” filmmaking and you know, I’m not a fly. I’m take up too much space to be a fly.</strong></p><p><strong>Virginia</strong></p><p>You’re wearing a beautiful rainbow caftan, you can’t be a fly.</p><p><strong>Jeanie</strong></p><p><strong>What I’m trying to show you is a relationship. I’m showing you my lens. This is authored work.</strong> This is the view that I found as this filmmaker—at this point in my career, as a parent, as somebody who lives outside of London, who’s British making this film about an American person, someone who didn’t go to a private fee paying school, all of those intersectional things. As a white lady, as someone who is fat but who is also a small fat person, a problematic mid size queen—all of those things are things that I’m bringing to this. </p><p>I want to be fair to the people that I make my films about, but the idea that documentary is fact is kind of silly. <em>Supersize Me</em> is as much about Morgan Spurlock and his bias and ideas about what makes a funny film. His perceptions of what eating McDonald’s is, about his perceptions of food poverty, or his access to food. All of those things play into him making that film at that time. And I don’t know how many people are prepared to examine the paradigm shift of the work that Aubrey has been doing, but also the work that fat activists have been doing for decades, the work that you’re doing. <strong>How much of that work is being brought into play when people are making these documentaries? Or are they just reinforcing the ideas that they already had?</strong> </p><p><strong>I know the power of an interview. And I also know the power of an edit.</strong> Documentary is an unregulated industry, so it’s almost like you have to make your own guidelines for proceeding. Now, as an independent maker, it means that there are choices I make in the finance that I raise for my films, but also in the ways that I make film.</p><p><strong>I use non-binary consent in my filmmaking practice, which means that consent is never taken for granted.</strong> It’s something that we discuss at all stages of the process because the traditional way of making films is you deliver someone a contract that is the length of <em>War and Peace</em> and just ask them to sign their name to the end and then whatever. That means anything you say can be used in perpetuity in all media known now or in the future. And that just sort of doesn’t feel okay to me. Let’s just have a more sophisticated conversation about this or a more open conversation about what it means to tell your story on screen. It also means that there’s mental health supervision on my films. But these things are in my gift, because I wrote the budget and I’m a producer on the film. </p><p><strong>But these documentaries which have informed our ideas about “health” have been made under these old models of documentary filmmaking</strong>. Which are: You get the biggest characters to give you the broadest brushstroke facts. You never acknowledged that you’re leaning into the bias or the views that you may hold as a maker. Stuff gets fact-checked, but it’s only as good as the fact checker. In something like <em>Supersize Me</em>, is there a responsibility to actually think about the stories or the myths that have been perpetuated as part of that media?</p><p><strong>Virginia</strong></p><p>To be somewhat fair to <em>Supersize Me</em>, it was made at a very different time in the discourse. It is a much older film. But even the more recent ones, it does not feel like anyone in any production meeting said, should we think about how much anti-fat bias is informing this conversation? Should we name that or give it a passing reference as a concept? I mean, it doesn’t feel like it’s anywhere in the room. </p><p><strong>Jeanie</strong></p><p>It’s worth questioning that power. We showed this one with Sheffield Documentary Festival last year, which is the big documentary film festival in the United Kingdom. And we won the audience award, which was astonishing and amazing. But <strong>I did have a lot of encounters the night after the premiere, which were with thin male documentary directors.</strong></p><p><strong>Virginia</strong></p><p>I bet those were fun.</p><p><strong>Jeanie</strong></p><p>They were drunk and crying because they have to be absolved for the terrible things that they’ve all said or done. It was like, <em>Oh babes, no. No, don’t come to me for this.</em></p><p><strong>Virginia</strong></p><p>I’m not going to do this for you.</p><p><strong>Jeanie</strong></p><p>We’ve had a lot of fat audiences flock to watch the film. And later on in the year, when the film broadcasts wider, it’s going to encounter a more general population. And I’m deeply fascinated to see how that works. </p><p>I made a film in 2019 called <em><a href="https://seahorsefilm.com/" target="_blank">Seahorse</a></em> which was about a trans guy getting pregnant and having a baby. I followed him—Freddy McConnell—and I was there when the baby was conceived and I was there when the baby was born. But it’s really about the stuff of life, about what it means to live in a body that’s changing, and about his family relationships. I would say that that film is definitely a sibling to <em>Your Fat Friend</em>.</p><p>And the experience of that broadcasting at a primetime slot on BBC Two, nine o’clock was extraordinary. Because for a lot of people watching, it was the first time they’d heard the experience of a trans guy articulating his experience giving birth. For some people, it was the first time they’d knowingly heard a trans man explaining what gender dysphoria. The cosmic toothache of dysphoria—what does that mean? </p><p><strong>I’m very interested when you take these very personal, particular experiences of one person that can hold a mirror to a wider experience and then you put them in places where millions of people see them.</strong></p><p><strong>Virginia</strong></p><p>I’m getting nervous just thinking about it, as someone who has had smaller tastes of taking my personal story into the mainstream here and there. It can be rough. I’m not telling you anything you don’t know. But the thing is, is no matter how much control you have over the project—which of course in your case, you had so much control. You’re the filmmaker. But you don’t have any control over what the audience does with the work. And that is always terrifying.</p><p>There’s a lot of good that comes out of it, and there’s a lot of darkness. I think it can even be hard to talk about the darkness. <strong>There’s this perception that this is the cost of doing business.</strong> This is what you have to expect if you’re going to tell challenging stories in public, which almost makes it sound like we asked for it or something.</p><p><strong>Jeanie</strong></p><p>I mean, I think it’s enormously challenging. <strong>I believe in the power of film to help us articulate ideas or thoughts that we may not have had the language to express before.</strong> It sounds very grand, like I’m applying that to my own work.</p><p>But like when I’m thinking about the experience of <em>Seahorse</em>, I was quite scared. When we showed the film at a festival in Russia, it was shut down because there was a bomb threat. It was enormously scary. And Freddy was fighting in the courts to be named as a parent on the birth ticket, instead of mother. And this had been done in private, it’s not included in my film because it would legally prejudice the case. But a journalist outed Freddy and he ended up on every cover of every single newspaper in the United Kingdom. </p><p><strong>Virginia</strong></p><p>And the British press happen to be so kind and nuanced in their coverage.</p><p><strong>Jeanie</strong></p><p>Oh they’re so lovely. </p><p>So we had a screening in London and we had this ridiculous situation where we had the paparazzi lining up outside the cinema and we had to escape out of the back door.</p><p>But on the other hand, what I would say is, that stuff flares very white hot, it’s like a firework. It happens very quickly. But on the flip side of that, the lasting, the lingering stuff from a film can last a long time.</p><p>I’ve been at lots of screenings of <em>Your Fat Friend</em> and I took it to Leeds Film Festival in Yorkshire in the north of England. And two parents stood up in the Q&A, two moms, and said, “My child is trans and I’m here today to say thank you for <em>Seahorse </em>because it helped me understand what my child was going through.” And that was just like oh, my goodness, this is why we do it. <strong>Or getting a phone call from my 94-year-old Gran who said she’d never heard of a man having a baby but now she understood it.</strong> </p><p><strong>Virginia</strong></p><p>Oh, good job, Gran. </p><p><strong>Jeanie</strong></p><p>Roger Ebert, the American critic used to say that documentary films had the capacity to be an empathy machine. And not to sound like Pollyanna, but I do believe in that. I want to make films where you fall in love with the people that you’ve spent time with on screen. </p><p>I think the reason why I wanted to make a film with Aubrey—I went off on a mission. I wanted to make a film about fatness because I could see that the conversations were changing. So I set myself this ridiculous task. I’m going to make an essay film, I’m just going to try and survey the way that people are talking about fat now. And it was rubbish. It wasn’t interesting. It was just like a Wikipedia article set to music. Whatever I did with it, it wasn’t quite right. I kept sort of straying into body positivity. And it’s just like, this isn’t about ooh, I can’t wear a bikini. </p><p>I’m interested in what other structural things that are in place affect the literal lens that we’re viewing other people in the world. How does that contribute to bias? And how do you make a film that swims in all that messy stuff? How does that show up with your mom? And your relationships? </p><p>As soon as I read <a href="https://www.yourfatfriend.com/home/2018/5/10/a-request-from-your-fat-friend-what-i-need-when-we-talk-about-bodies" target="_blank">Aubrey’s piece</a>, I knew I wanted to meet this person, the person who had written her first blog post. And then when I met her family and realized they’re in a really, really different position of where they are with their politics or just their view of the world. And that’s something that anyone can relate to. It’s something I relate to on a personal level. I was like, well, this is totally fascinating. This is where the film can live, this space.</p><p>That’s what I’m always looking for. What’s the where’s the space where the film can live? Because someone being interesting or dynamic on screen is not enough to tell a story. It’s just the beginning. Where are we going to go? </p><p>And that was a year of trying stuff out, filming loads of things, meeting a lot of people. And then when I found Aubrey it was like, <em>Oh. Here she is.</em> </p><p><strong>Virginia</strong></p><p>There she is. And then you spent six years with her! I would love to hear what is it like to work on a project for so long and to follow your subject for so long and so intensively?</p><p><strong>Jeanie</strong></p><p>I mean, this is something that I’ve done before. I love making films. This is the only thing I do. This is my living. And the way to make it work as a filmmaker is to work on more than one project at a time. So sometimes I set a project going and then I’ll go and do another thing. So I started on <em>Your Fat Friend </em>and wasn’t sure what direction it was going to take. And then I put it on hold, because partly because I was very intensively working on <em>Seahorse</em>. Freddy was pregnant, I had the birth to film and edit. And I edit for like six or seven months. So it’s very long and expensive process. </p><p>And then I also was embedded on <em>Game of Thrones</em>. The reason why I was able to meet Aubrey in the first place was I was invited to Los Angeles to be interviewed by the showrunners for <em>Game of Thrones</em>. So I just flew over to Portland because it’s an hour flight. I was asked in the interview, why are you going to Portland. And I was like—the film at the time was called <em>Luxury Bitches</em>—<strong>I said I’m making this film called </strong><em><strong>Luxury Bitches</strong></em><strong> about fat bloggers.</strong></p><p><strong>Virginia</strong></p><p>Thats a hilarious title.</p><p><strong>Jeanie</strong></p><p>The showrunners of <em>Game of Thrones</em> were like, “Go! You’ve got to make that <em>Luxury Bitches</em> flight.”</p><p><strong>Virginia</strong></p><p>I want a <em>Luxury Bitches</em> t-shirt. Do we have any? Did we get any merch? I would happily wear that. I don’t know if Aubrey would, but I would.</p><p><strong>Jeanie</strong></p><p>I think she probably would. In the UK, we both bonded very much over the luxury bitch selection of goods at Marks & Spencers.</p><p><strong>Virginia</strong></p><p>That is peak luxury bitch.</p><p><strong>Jeanie</strong></p><p>Sometimes films take a long time because it’s really hard to persuade the financiers to come on board. Sometimes they take a long time because they just need time elapsed. Things need to happen.</p><p>I used to run half marathons and I sometimes think that making longform documentary filmmaking is like running a half marathon. <strong>Sometimes you just have to put one foot in front of another.</strong> It’s mile ten, and it’s agony. </p><p><strong>Virginia</strong></p><p>Aubrey had to live her life, you had to follow her for that long for all the things that happened in the film. There wouldn’t have been enough if you just filmed her for three months or something.</p><p><strong>Jeanie</strong></p><p>I like making observational docs in that I don’t know what the ending of the film is when I start</p><p><strong>Virginia</strong></p><p>As a writer, I find that terrifying.</p><p><strong>Jeanie</strong></p><p>It’s very exciting!</p><p><strong>Virginia</strong></p><p>The lack of control, oh my God. </p><p><strong>Jeanie</strong></p><p>Oh, I love it. I like taking risks. It feels like this massive roll of the dice. Is anything going to happen? I just had to trust my gut instinct when I was like, <em>I think we’ve got something</em>. But initially the end of the film was going to be Aubrey revealing that she is your fat friend, the end. Then because of making the other films and then because of the pandemic, we just had this really stretched out duration of making the film, but that actually was like an enormous benefit, because she’d really traveled somewhere in that time and found her voice.</p><p>I think the film is about Aubrey becoming visible. <strong>Fat is something that is weirdly invisible, you know?</strong> Obviously, we’re all having more conversations now but when I first started making the film I just kept thinking how it’s like an invisible mask, but you actually take up more space. </p><p><strong>Virginia</strong></p><p>People don’t want to look at it or talk about it or name it. They are always talking around it. </p><p><strong>Jeanie</strong></p><p><strong>I was at Weight Watchers for years and we were not allowed to say the word “fat” out loud.</strong> We had to say fluffy. </p><p><strong>Virginia</strong></p><p>The absolute worst of all the euphemisms.</p><p><strong>Jeanie</strong></p><p>The worst! It just seemed like this ridiculous thing. Like, we’re all here every week because we believe that weight loss is possible. We’ve bought into the idea that our lives will be better—until I rebelled and left and was like, my life will be the same.</p><p>But I started thinking about Aubrey being this anonymous writer. And then she’s words on a page and a picture on the back of a book. And then she’s a voice on the internet and she has a pen name. And then she steps into her name and comes out fully and is seen in the film. The film is the last part of this journey into visibility. </p><p><strong>Virginia</strong></p><p>I think that is one of the many things that made me cry, as a colleague and friend of Aubrey’s, and who has followed her journey over these years—I just feel so proud. So proud to see what she’s done and to see her own it and be herself in this way. I know that comes with a cost that I don’t think she should be asked to pay or any of us should be asked to pay. <strong>But it also is such a gift to the rest of us that she’s putting it all into the world now.</strong> </p><p><strong>Jeanie</strong></p><p>I remember listening to the very first episode of Maintenance Phase. It was during the pandemic, so I was working with Lindsay Trapnell, who’s a Portland based cinematographer, and Michael Palmieri and Donal Mosher and they would just go and film for me when something was happening.</p><p>So I knew it was happening, and then I remember sitting in my kitchen listening to the finished episode. I just started texting Aubrey and just going, “I feel so proud!!” I felt so invested. I think Aubrey’s ability to embody a meet you where you’re at politics—she imparts information very elegantly. It’s a light touch. There’s enormous research, but then it feels fun, she’s good company. You want to hear it and you want to listen to what she’s telling you. It doesn’t ever feel like, <em>oh, I don’t have enough knowledge to participate in this or to even listen</em>. It just feels like <em>yeah, I’m going to learn stuff and it’s going to infuriate me and I’m going to laugh my ass off.</em></p><p><strong>Virginia</strong></p><p>She’s also incredibly good at making clear that she’s not trying to be the leader of any kind of movement. <strong>She’s really good at lifting up other folks and she’s very clear that she’s the entry point.</strong> She’s bringing people in and doing it with such grace and kindness and joy. And then like, here’s all the rest of the work that we’re going to get to. </p><p><strong>Jeanie</strong></p><p>I would say that your work feels very much like that as well. It’s been really great when we’ve been on the road and people ask questions like, what do I say to my kids? Or how do I deal with this? I’m worried about this. And I’m like, I don’t know. I haven’t got the answers. But there are a lot of amazing books out there and one of the books you can read is <em>Fat Talk</em> by Virginia Sole Smith!</p><p><strong>Virginia</strong></p><p>I appreciate you. </p><p><strong>Jeanie</strong></p><p>One of the things that we did when we were on the road was that we partnered with independent bookstores, usually queer bookstores, and we had little mini bookshops in the cinemas so people could see the breadth of fat activism and rights.</p><p><strong>Virginia</strong></p><p>Because there are so many great voices. </p><p><strong>Jeanie</strong></p><p>Exactly. It’s like, guys, you need to read any and all of this stuff. <a href="https://www.yrfatfriendfilm.com/read" target="_blank">So we’ve put those on the website</a>. No one is trying to reinvent the wheel wheel here. But I think that there’s definitely a power in showing one person’s experience of navigating all this stuff.</p><p><strong>Virginia</strong></p><p>What were some parts of the film that people are responding to, that maybe you didn’t expect? </p><p><strong>Jeanie</strong></p><p>I knew that people would be into Aubrey’s collection of diet books because they are bangers. And the music, I managed to clear—which was an enormous challenge to get—<a href="https://www.youtube.com/watch?v=1RkeSvulNYQ" target="_blank">Try The Worryin’ Way</a> this sort of horrific, 60’s girl group song about the benefits of being with a terrible man for weight loss, which is horrendous. But I also hoped that people would connect with Rusty and Pam, Aubrey’s parents. Because for me, they really go on a journey in terms of hearing what Aubrey’s got to say but also thinking about their actions, but also not always getting it right. </p><p>There’s a scene with a cake in the film where we we film Rusty, a man who loves his daughter very, very much, and is a great and complicated dude. I think that that scene feels so deeply uncomfortable and powerful to me. Those sort of scenes are the scenes that I love filming. <strong>If I feel deeply uncomfortable while I’m doing it, I know that there’s something important to say there.</strong> </p><p>The reason why it feels good to me is that Rusty keeps on insisting that the cake is sugar-free and gluten-free. Aubrey didn’t ask for a sugar-free and gluten-free cake. He’s doing it with the best intentions. He says it ten times. And it’s sort of that mismatch of intentions. <strong>Rusty has made a cake with all of the love that a dad that really loves his daughter could do. And he misses the target so wide.</strong> She’s obviously horrified that he’s going on about this and that we’re filming. But what I love about that scene is that they both love each other. And it’s still terrible.</p><p><strong>Virginia</strong></p><p>It is both of those things at once. It’s a really hard scene to watch. You really you feel it in your bones, like<em>, yep, I’ve been there.</em></p><p><strong>Jeanie</strong></p><p>I think those small moments from the people that loom large in our lives can have much more impact than some troll on the internet saying something terrible. My weight has been all over the all over the place and I remember going to a funeral of a dear family member. At that point, I had not seen some of my family for a couple of years. I remember one of my relatives almost knocking themselves out, climbing over a pew to tell me that I looked extraordinary </p><p><strong>Virginia</strong></p><p>At a funeral?</p><p><strong>Jeanie</strong></p><p>At a funeral! I was like, please! It was so horrendous in every way. That person did that thinking that they were giving me the biggest compliment.</p><p><strong>Virginia</strong></p><p>That you would be so delighted. </p><p><strong>Jeanie</strong></p><p>It is seared on my memory. </p><p><strong>Virginia</strong></p><p>Well, the film is just spectacular. I am so excited for everyone to see it. </p><h3><strong>Butter</strong></h3><p><strong>Virginia</strong></p><p>Do you have anything else you’re loving lately, that you want to tell us about for your Butter? </p><p><strong>Jeanie</strong></p><p>My daughter is now 20, but I love hanging out with her. I feel like it’s an enormous achievement to have a daughter that I not just love, but I look forward to spending time with her. The Butter for my toast is that Studio Ghibli have started making stage shows of their films.</p><p><strong>Virginia</strong></p><p>Oh my goodness! </p><p><strong>Jeanie</strong></p><p>They are absolutely magical and extraordinary. So last year, we went to see <em><a href="https://totoroshow.com/" target="_blank">My Neighbor</a></em><a href="https://totoroshow.com/" target="_blank"> </a><em><a href="https://totoroshow.com/" target="_blank">Totoro</a></em> on stage. It was it was one of the most extraordinary magical things. I cried all the way through. And next month, we’re going to see <em><a href="https://www.spiritedawayuk.com/the-show" target="_blank">Spirited Away</a></em> on stage and I cannot wait.</p><p><strong>Virginia</strong></p><p>I love that. <em>Totoro</em> was a movie we watched a lot when my older daughter was in hospital for a long time. It was such a comfort watch for us. That’s a really good Butter. </p><p>I’m gonna just give a quick shout out to a favorite fat British artist of mine, <a href="https://www.tayneetinsley.com/" target="_blank">Taynee Tinsley</a>. Do you know her work? She’s wonderful. Every time she releases a new round of prints, I end up buying one because I love them.</p><p><strong>Jeanie</strong></p><p>Oh, what’s her work like?</p><p><strong>Virginia</strong></p><p>It’s just really beautiful. Mostly femme bodies, nudes, and a lot about mothers and children. I just got a new print of hers that’s just a really beautiful fat nude. What I really appreciate about this one is I think a lot of times in fat representation in general, we see the hourglass fat. And this is a woman with a belly. As you know, most fat people have bellies. It is a common trait of ours. I really love Taynee’s work. It’s just exquisite.</p><p><strong>Jeanie</strong></p><p>Oh, amazing. I can’t wait to see.</p><p><strong>Virginia</strong></p><p>I think aesthetically, it’s right up your alley.</p><p>Jeanie, this was spectacular. Thank you so much. <a href="https://www.jolt.film/landing-page" target="_blank">The movie is streaming right now on Jolt</a>. Tell us everything we need to know so everyone can go watch it immediately.</p><p><strong>Jeanie</strong></p><p>Thank you so much for having me on. <strong>I’m a longtime listener, first time caller, so I’m very happy to be here.</strong></p><p>So <a href="https://www.jolt.film/watch/yr-fat-friend-film" target="_blank">the film is on Jolt</a>, which is a new platform that that shows the films that really matter. <strong>The thing that’s important is it’s for independent films and the people that made the film actually get the income.</strong> </p><p><strong>Virginia</strong></p><p>Oh, that’s a nice change. </p><p><strong>Jeanie</strong></p><p>It’s a really amazing and unusual change. So, it’s worth amplifying, but it’s just <a href="https://www.jolt.film/watch/yr-fat-friend-film" target="_blank">jolt.film</a>. And the film is available for the whole of May, through June 17.</p><p>The thing that’s been really lovely when we’ve shown it before is that people send us watch party photos. We really like to see where people are watching and who they’re watching it with because it’s amazing to see how far in the world it’s traveled to and what folks are watching. So that’s just like a little personal thing that really makes me happy, when I see people watching the film.</p><p><strong>Virginia</strong></p><p>So should people send that to you on Instagram? </p><p><strong>Jeanie</strong></p><p>We’re just on socials all the time, this is the modern world. So we’re <a href="https://www.instagram.com/yrfatfriendfilm" target="_blank">@yrfatfriendfilm</a> and I’m just <a href="https://www.instagram.com/jeaniefinlay/" target="_blank">@JeanieFinlay</a>. But yeah, just tag us in and we’ll repost it on the film Instagram. We love to see photos. It’s brilliant.</p><p><strong>Virginia</strong></p><p>Thank you so much for doing this. This was absolutely delightful.</p><p><strong>Jeanie</strong></p><p>Thank you so much.</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Tue, 14 May 2024 09:01:02 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>You’re listening to Burnt Toast! Yes, even though it’s Tuesday!</strong></h3><p>We’ve got a podcast episode for you today, even though it is not our normal Thursday podcast day, because I was so excited to be able to add this particular conversation to our May lineup. And it had to be in May because today we are talking about <em><a href="https://www.yrfatfriendfilm.com/" target="_blank">Your Fat Friend</a></em>, the documentary about our beloved <a href="https://open.substack.com/users/5497392-aubrey-gordon?utm_source=mentions" target="_blank">Aubrey Gordon</a>, which I know so many of you have been dying to see.</p><p><em><strong>Your Fat Friend</strong></em><strong> is </strong><u><strong><a href="https://www.jolt.film/watch/yr-fat-friend-film" target="_blank">streaming online at Jolt.Film</a></strong></u><strong> until June 17!</strong></p><p>I know Aubrey needs no introduction to most of you. But she is the author of <em><a href="https://www.splitrockbks.com/book/9780807014776" target="_blank">What We Don’t Talk About When We Talk About Fat</a></em><a href="https://www.splitrockbks.com/book/9780807014776" target="_blank"> </a>and <em><a href="https://www.splitrockbks.com/book/9780807006474" target="_blank">You Just Need To Lose Weight and 19 Other Myths About Fat People</a></em>. She’s also co-host of <a href="https://www.maintenancephase.com/" target="_blank">Maintenance Phase</a> and you can catch her Burnt Toast episodes <a href="https://patreon.com/posts/140045086" target="_blank">here</a> and <a href="https://patreon.com/posts/140045193" target="_blank">here</a>.</p><p><strong>And today, I am so thrilled because I’m chatting with </strong><u><strong><a href="https://www.jeaniefinlay.com/" target="_blank">Jeanie Finlay</a></strong></u><strong>, the director of </strong><em><strong>Your Fat Friend</strong></em><strong>, who followed Aubrey for six years to make this film.</strong></p><p><a href="https://open.substack.com/users/1532990-jeanie-finlay?utm_source=mentions" target="_blank">Jeanie Finlay</a></p><p>is one of Britain’s most distinctive documentary makers, and has made films for HBO, IFC and the BBC. Whether she’s inviting audiences to share the extraordinary journey of a British transgender man pregnant with his child in her film<em>Seahorse</em>, or onto the set of the world’s biggest television show for her Emmy-nominated film<em>Game of Thrones: The Last Watch</em>, all of Jeanie’s documentaries are made with the same steel and heart, sharing an empathetic approach to bringing overlooked and untold stories to the screen.<strong>She is also just an absolute delight of a human.</strong></p><p><strong>RELATED CALL TO ACTION: The Campaign for Size Freedom is working to get laws against weight discrimination passed in New York and Massachusetts — and they need us to contact our reps TODAY.</strong></p><p>For legislation pending in both places to move forward. <a href="https://naafa.org/many2024?sm_guid=NzQzNTU0fDc3ODA2OTgzfC0xfHZpcmdpbmlhc29sZXNtaXRoQGdtYWlsLmNvbXw2OTk0NjI0fHwwfDB8MjEzMTI5NDU5fDExMTZ8MHwwfHw3Mzc2NzZ8MA2" target="_blank">Here’s a script and contact info. </a>And here’s more info <a href="https://naafa.org/sizefreedom" target="_blank">on NAAFA and the Campaign</a>.</p><p><strong><a href="https://naafa.org/many2024?sm_guid=NzQzNTU0fDc3ODA2OTgzfC0xfHZpcmdpbmlhc29sZXNtaXRoQGdtYWlsLmNvbXw2OTk0NjI0fHwwfDB8MjEzMTI5Mzg1fDExMTZ8MHwwfHw3Mzc2NzZ8MA2" target="_blank">Contact your reps for fat rights!</a></strong></p><p>PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on <a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" target="_blank">Apple Podcasts</a>, <a href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" target="_blank">Spotify</a>, <a href="https://email.mg1.substack.com/c/eJxllMmOqzoURb-mMqOETcDxIANIaFMhoQvNBIFpE7rQJJCvv9S9s_cky5a9z9E-srQXicY0b_tl37XDuPndwnHp0vWakGh9mYa0D8tkDyAHdpDZJHsaQYLiTTmEWZ-mdVRW-003xVVJorFsm99ixHJoU-whiegsSRCdsYAQgEAKtlzEYQJ3Ec4I-GcXTUmZNiTdp6-0X9om3VT7Yhy74Yvhv6C0rr8m33UOvocpHsaIPL5JW68C-RW1uXo86mv74Y3CwzpZzkswQIGnK3XRteCgCZefIfeHj5mLH-Gx1cmVi5FuadG4e76sE1VhWZGtofbfEQ6WrQel7HTXbmfft22cWGz7vtO0FnWqEFgizA1uVvKKlRdfV03vZIFLO3H38zlV2ZbCtZfcaNXW7zaJOMMzHrx9M4FR8rOYO_2Zvhl0IKoxhk91_Bh3cbYcKspvYlnJsZwmgFp0X_HEsJmh6XbJaUDRyVXB53w-DTUfhxITUAt1MZOkdybXBC7KlO3wlBlfcZqgo7FwlmBMGjZYjGB-cCLwDiFSjioXN4cPIwXa0zAsHDBHjtZuT43QYGR84lCWj9sh_KRerMnMbKZLthSvd-QmITlow8Xryt1zRAhChMhPxYgSfMTSZdES_MID4uoWXvSsVGRcj4Qx3lKzHST_kCAt7M9C9moAB67F63W4qBMZp-TqBLb7xMXTKppkes7YGzL7BkJyLODBnm3GcWiFRSbObsxJq4pDtlXwlsr0EZFh0MEgXGfR1DPZ7nxqqsfdVNmFkJuODOijSV1YZTpy5GBxXhEhM7xbLHYJGl0qfuvJnYTZiI-zIuy6CxfEeqA8qtAd5kvLX2UKuDxmxJsQYgm8tqiIaxbl-UIF-c1sbJa4AZ_Nqe44cvPTjJl_QvnEHgzZ0Q5FJ-YCX5Mwt_nMoHnZagVFimTEy6SP-kq-s-JZCBf_qctRpsPqQrC1PHrz9ukv3U8GtXD9p1r1bJdxaJbW1ZPancRu2nH-nc_eCmVYt_PB8nRB8Ylas6f6_vEk-RrxdX_6YVS7bdsnD1xTd6VIlWNbujIZteCzaWyPm3IPaQhpQHOApmlm-w2_dxmkY8JxGOM14TH73cVx9R76-mtL_zdym37_Kvu8bMpoaKt0qMuxWMvyv_n81VcOhOtZT005LmHaRHGVJvuxn9LN-I8wf7Mc5mmT9it5kjAa94DbrlxgILcOBv8xYWXIlkUM2rHcZh0gadeu5v_efwC-YpLt" 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href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a>! And while you’re there, please leave us a rating or review. (We like 5 stars!)</p><h3><strong>Episode 143 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Look, here’s Aubrey right up behind me on the wall. </p><p><strong>Jeanie</strong></p><p>Oh my goodness!</p><p><strong>Virginia</strong></p><p>This was the postcard you all handed out at the Tribeca premiere and I just loved it so much, so I just like having it up there. It was a really moving experience to watch it in the theater with everyone at the premiere. I still get teary thinking about it and I’m so excited that more people are getting to see it this month.</p><p><strong>Jeanie</strong></p><p>Thanks so much, that really means a lot. Showing the film in cinemas has been really phenomenal. <strong>I think about the spaces where fat people come together and it’s usually Weight Watchers. It’s been amazing to take over cinemas.</strong></p><p>And then there’s a collective experience when people see it online, too. If you’re on the other side of the Instagram or the social accounts when the reactions are coming in, it’s very overwhelming and moving for me as the filmmaker. </p><p><strong>Virginia</strong></p><p>I can imagine.</p><p><strong>Jeanie</strong></p><p>I always knew that Aubrey was amazing. But <strong>when I think back to that world premiere that you were at, at Tribeca almost a year ago, I was very apprehensive.</strong> I made this film completely independently, because it was something I wanted to make. And obviously, you don’t spend six years making a film, if you don’t want it to reach an audience. But I wasn’t sure how it would be received at all.</p><p>This is my ninth feature film and I sort of thought, you know what, I’m making this and I don’t care what people think. I’ve got to make it, I need to make it. And then the fact that people have been connecting with the soft and tender bits that I felt when I was making it? It makes me feel very emotional even just thinking about it.</p><p><strong>Virginia</strong></p><p>I think a lot of people are seeing themselves in it, both in Aubrey, but also in her parents, in the comments other people make in the movie. I think you’re seeing yourself in a lot of different ways that can be challenging and uncomfortable but also profoundly moving. </p><p>I think that the experience of that representation is so missing in any other films, TV shows. <strong>We don’t see fat life portrayed on screen like that, pretty much ever.</strong> </p><p>I’ve been thinking about your film in contrast to projects like <em>The Whale</em>. Or even <em>Baby Reindeer, </em>which just came out here—and <a href="https://buttnews.substack.com/p/baby-reindeer-good-for-the-fats" target="_blank">there’s a big conversation happening about the portrayal of fatness there</a>.</p><p>But there are also so many documentaries that are “health” focused, from <em>Supersize Me</em> all the way through <em>Forks Over Knives</em>. And that whole genre feels really problematic to me because people so often view them as objective fact. I get emails all the time —from trolls but also from well-meaning people—saying, “If you would only watch this documentary, you would understand that everything you write is wrong.”</p><p>What do you wish people understood about how those kinds of films get made? </p><p><strong>Jeanie</strong></p><p>It’s a big old subject. And partly, it has to do with the way that documentaries are perceived. So it’s worth giving a bit of context. In the last 20 years, documentaries have exploded. They didn’t used to be seen in cinemas. Netflix wasn’t a thing. There wasn’t a mass audience for documentary outside of PBS in the US. <strong>There are a lot of myths about documentary making. One of them is that this is “fly on the wall” filmmaking and you know, I’m not a fly. I’m take up too much space to be a fly.</strong></p><p><strong>Virginia</strong></p><p>You’re wearing a beautiful rainbow caftan, you can’t be a fly.</p><p><strong>Jeanie</strong></p><p><strong>What I’m trying to show you is a relationship. I’m showing you my lens. This is authored work.</strong> This is the view that I found as this filmmaker—at this point in my career, as a parent, as somebody who lives outside of London, who’s British making this film about an American person, someone who didn’t go to a private fee paying school, all of those intersectional things. As a white lady, as someone who is fat but who is also a small fat person, a problematic mid size queen—all of those things are things that I’m bringing to this. </p><p>I want to be fair to the people that I make my films about, but the idea that documentary is fact is kind of silly. <em>Supersize Me</em> is as much about Morgan Spurlock and his bias and ideas about what makes a funny film. His perceptions of what eating McDonald’s is, about his perceptions of food poverty, or his access to food. All of those things play into him making that film at that time. And I don’t know how many people are prepared to examine the paradigm shift of the work that Aubrey has been doing, but also the work that fat activists have been doing for decades, the work that you’re doing. <strong>How much of that work is being brought into play when people are making these documentaries? Or are they just reinforcing the ideas that they already had?</strong> </p><p><strong>I know the power of an interview. And I also know the power of an edit.</strong> Documentary is an unregulated industry, so it’s almost like you have to make your own guidelines for proceeding. Now, as an independent maker, it means that there are choices I make in the finance that I raise for my films, but also in the ways that I make film.</p><p><strong>I use non-binary consent in my filmmaking practice, which means that consent is never taken for granted.</strong> It’s something that we discuss at all stages of the process because the traditional way of making films is you deliver someone a contract that is the length of <em>War and Peace</em> and just ask them to sign their name to the end and then whatever. That means anything you say can be used in perpetuity in all media known now or in the future. And that just sort of doesn’t feel okay to me. Let’s just have a more sophisticated conversation about this or a more open conversation about what it means to tell your story on screen. It also means that there’s mental health supervision on my films. But these things are in my gift, because I wrote the budget and I’m a producer on the film. </p><p><strong>But these documentaries which have informed our ideas about “health” have been made under these old models of documentary filmmaking</strong>. Which are: You get the biggest characters to give you the broadest brushstroke facts. You never acknowledged that you’re leaning into the bias or the views that you may hold as a maker. Stuff gets fact-checked, but it’s only as good as the fact checker. In something like <em>Supersize Me</em>, is there a responsibility to actually think about the stories or the myths that have been perpetuated as part of that media?</p><p><strong>Virginia</strong></p><p>To be somewhat fair to <em>Supersize Me</em>, it was made at a very different time in the discourse. It is a much older film. But even the more recent ones, it does not feel like anyone in any production meeting said, should we think about how much anti-fat bias is informing this conversation? Should we name that or give it a passing reference as a concept? I mean, it doesn’t feel like it’s anywhere in the room. </p><p><strong>Jeanie</strong></p><p>It’s worth questioning that power. We showed this one with Sheffield Documentary Festival last year, which is the big documentary film festival in the United Kingdom. And we won the audience award, which was astonishing and amazing. But <strong>I did have a lot of encounters the night after the premiere, which were with thin male documentary directors.</strong></p><p><strong>Virginia</strong></p><p>I bet those were fun.</p><p><strong>Jeanie</strong></p><p>They were drunk and crying because they have to be absolved for the terrible things that they’ve all said or done. It was like, <em>Oh babes, no. No, don’t come to me for this.</em></p><p><strong>Virginia</strong></p><p>I’m not going to do this for you.</p><p><strong>Jeanie</strong></p><p>We’ve had a lot of fat audiences flock to watch the film. And later on in the year, when the film broadcasts wider, it’s going to encounter a more general population. And I’m deeply fascinated to see how that works. </p><p>I made a film in 2019 called <em><a href="https://seahorsefilm.com/" target="_blank">Seahorse</a></em> which was about a trans guy getting pregnant and having a baby. I followed him—Freddy McConnell—and I was there when the baby was conceived and I was there when the baby was born. But it’s really about the stuff of life, about what it means to live in a body that’s changing, and about his family relationships. I would say that that film is definitely a sibling to <em>Your Fat Friend</em>.</p><p>And the experience of that broadcasting at a primetime slot on BBC Two, nine o’clock was extraordinary. Because for a lot of people watching, it was the first time they’d heard the experience of a trans guy articulating his experience giving birth. For some people, it was the first time they’d knowingly heard a trans man explaining what gender dysphoria. The cosmic toothache of dysphoria—what does that mean? </p><p><strong>I’m very interested when you take these very personal, particular experiences of one person that can hold a mirror to a wider experience and then you put them in places where millions of people see them.</strong></p><p><strong>Virginia</strong></p><p>I’m getting nervous just thinking about it, as someone who has had smaller tastes of taking my personal story into the mainstream here and there. It can be rough. I’m not telling you anything you don’t know. But the thing is, is no matter how much control you have over the project—which of course in your case, you had so much control. You’re the filmmaker. But you don’t have any control over what the audience does with the work. And that is always terrifying.</p><p>There’s a lot of good that comes out of it, and there’s a lot of darkness. I think it can even be hard to talk about the darkness. <strong>There’s this perception that this is the cost of doing business.</strong> This is what you have to expect if you’re going to tell challenging stories in public, which almost makes it sound like we asked for it or something.</p><p><strong>Jeanie</strong></p><p>I mean, I think it’s enormously challenging. <strong>I believe in the power of film to help us articulate ideas or thoughts that we may not have had the language to express before.</strong> It sounds very grand, like I’m applying that to my own work.</p><p>But like when I’m thinking about the experience of <em>Seahorse</em>, I was quite scared. When we showed the film at a festival in Russia, it was shut down because there was a bomb threat. It was enormously scary. And Freddy was fighting in the courts to be named as a parent on the birth ticket, instead of mother. And this had been done in private, it’s not included in my film because it would legally prejudice the case. But a journalist outed Freddy and he ended up on every cover of every single newspaper in the United Kingdom. </p><p><strong>Virginia</strong></p><p>And the British press happen to be so kind and nuanced in their coverage.</p><p><strong>Jeanie</strong></p><p>Oh they’re so lovely. </p><p>So we had a screening in London and we had this ridiculous situation where we had the paparazzi lining up outside the cinema and we had to escape out of the back door.</p><p>But on the other hand, what I would say is, that stuff flares very white hot, it’s like a firework. It happens very quickly. But on the flip side of that, the lasting, the lingering stuff from a film can last a long time.</p><p>I’ve been at lots of screenings of <em>Your Fat Friend</em> and I took it to Leeds Film Festival in Yorkshire in the north of England. And two parents stood up in the Q&A, two moms, and said, “My child is trans and I’m here today to say thank you for <em>Seahorse </em>because it helped me understand what my child was going through.” And that was just like oh, my goodness, this is why we do it. <strong>Or getting a phone call from my 94-year-old Gran who said she’d never heard of a man having a baby but now she understood it.</strong> </p><p><strong>Virginia</strong></p><p>Oh, good job, Gran. </p><p><strong>Jeanie</strong></p><p>Roger Ebert, the American critic used to say that documentary films had the capacity to be an empathy machine. And not to sound like Pollyanna, but I do believe in that. I want to make films where you fall in love with the people that you’ve spent time with on screen. </p><p>I think the reason why I wanted to make a film with Aubrey—I went off on a mission. I wanted to make a film about fatness because I could see that the conversations were changing. So I set myself this ridiculous task. I’m going to make an essay film, I’m just going to try and survey the way that people are talking about fat now. And it was rubbish. It wasn’t interesting. It was just like a Wikipedia article set to music. Whatever I did with it, it wasn’t quite right. I kept sort of straying into body positivity. And it’s just like, this isn’t about ooh, I can’t wear a bikini. </p><p>I’m interested in what other structural things that are in place affect the literal lens that we’re viewing other people in the world. How does that contribute to bias? And how do you make a film that swims in all that messy stuff? How does that show up with your mom? And your relationships? </p><p>As soon as I read <a href="https://www.yourfatfriend.com/home/2018/5/10/a-request-from-your-fat-friend-what-i-need-when-we-talk-about-bodies" target="_blank">Aubrey’s piece</a>, I knew I wanted to meet this person, the person who had written her first blog post. And then when I met her family and realized they’re in a really, really different position of where they are with their politics or just their view of the world. And that’s something that anyone can relate to. It’s something I relate to on a personal level. I was like, well, this is totally fascinating. This is where the film can live, this space.</p><p>That’s what I’m always looking for. What’s the where’s the space where the film can live? Because someone being interesting or dynamic on screen is not enough to tell a story. It’s just the beginning. Where are we going to go? </p><p>And that was a year of trying stuff out, filming loads of things, meeting a lot of people. And then when I found Aubrey it was like, <em>Oh. Here she is.</em> </p><p><strong>Virginia</strong></p><p>There she is. And then you spent six years with her! I would love to hear what is it like to work on a project for so long and to follow your subject for so long and so intensively?</p><p><strong>Jeanie</strong></p><p>I mean, this is something that I’ve done before. I love making films. This is the only thing I do. This is my living. And the way to make it work as a filmmaker is to work on more than one project at a time. So sometimes I set a project going and then I’ll go and do another thing. So I started on <em>Your Fat Friend </em>and wasn’t sure what direction it was going to take. And then I put it on hold, because partly because I was very intensively working on <em>Seahorse</em>. Freddy was pregnant, I had the birth to film and edit. And I edit for like six or seven months. So it’s very long and expensive process. </p><p>And then I also was embedded on <em>Game of Thrones</em>. The reason why I was able to meet Aubrey in the first place was I was invited to Los Angeles to be interviewed by the showrunners for <em>Game of Thrones</em>. So I just flew over to Portland because it’s an hour flight. I was asked in the interview, why are you going to Portland. And I was like—the film at the time was called <em>Luxury Bitches</em>—<strong>I said I’m making this film called </strong><em><strong>Luxury Bitches</strong></em><strong> about fat bloggers.</strong></p><p><strong>Virginia</strong></p><p>Thats a hilarious title.</p><p><strong>Jeanie</strong></p><p>The showrunners of <em>Game of Thrones</em> were like, “Go! You’ve got to make that <em>Luxury Bitches</em> flight.”</p><p><strong>Virginia</strong></p><p>I want a <em>Luxury Bitches</em> t-shirt. Do we have any? Did we get any merch? I would happily wear that. I don’t know if Aubrey would, but I would.</p><p><strong>Jeanie</strong></p><p>I think she probably would. In the UK, we both bonded very much over the luxury bitch selection of goods at Marks & Spencers.</p><p><strong>Virginia</strong></p><p>That is peak luxury bitch.</p><p><strong>Jeanie</strong></p><p>Sometimes films take a long time because it’s really hard to persuade the financiers to come on board. Sometimes they take a long time because they just need time elapsed. Things need to happen.</p><p>I used to run half marathons and I sometimes think that making longform documentary filmmaking is like running a half marathon. <strong>Sometimes you just have to put one foot in front of another.</strong> It’s mile ten, and it’s agony. </p><p><strong>Virginia</strong></p><p>Aubrey had to live her life, you had to follow her for that long for all the things that happened in the film. There wouldn’t have been enough if you just filmed her for three months or something.</p><p><strong>Jeanie</strong></p><p>I like making observational docs in that I don’t know what the ending of the film is when I start</p><p><strong>Virginia</strong></p><p>As a writer, I find that terrifying.</p><p><strong>Jeanie</strong></p><p>It’s very exciting!</p><p><strong>Virginia</strong></p><p>The lack of control, oh my God. </p><p><strong>Jeanie</strong></p><p>Oh, I love it. I like taking risks. It feels like this massive roll of the dice. Is anything going to happen? I just had to trust my gut instinct when I was like, <em>I think we’ve got something</em>. But initially the end of the film was going to be Aubrey revealing that she is your fat friend, the end. Then because of making the other films and then because of the pandemic, we just had this really stretched out duration of making the film, but that actually was like an enormous benefit, because she’d really traveled somewhere in that time and found her voice.</p><p>I think the film is about Aubrey becoming visible. <strong>Fat is something that is weirdly invisible, you know?</strong> Obviously, we’re all having more conversations now but when I first started making the film I just kept thinking how it’s like an invisible mask, but you actually take up more space. </p><p><strong>Virginia</strong></p><p>People don’t want to look at it or talk about it or name it. They are always talking around it. </p><p><strong>Jeanie</strong></p><p><strong>I was at Weight Watchers for years and we were not allowed to say the word “fat” out loud.</strong> We had to say fluffy. </p><p><strong>Virginia</strong></p><p>The absolute worst of all the euphemisms.</p><p><strong>Jeanie</strong></p><p>The worst! It just seemed like this ridiculous thing. Like, we’re all here every week because we believe that weight loss is possible. We’ve bought into the idea that our lives will be better—until I rebelled and left and was like, my life will be the same.</p><p>But I started thinking about Aubrey being this anonymous writer. And then she’s words on a page and a picture on the back of a book. And then she’s a voice on the internet and she has a pen name. And then she steps into her name and comes out fully and is seen in the film. The film is the last part of this journey into visibility. </p><p><strong>Virginia</strong></p><p>I think that is one of the many things that made me cry, as a colleague and friend of Aubrey’s, and who has followed her journey over these years—I just feel so proud. So proud to see what she’s done and to see her own it and be herself in this way. I know that comes with a cost that I don’t think she should be asked to pay or any of us should be asked to pay. <strong>But it also is such a gift to the rest of us that she’s putting it all into the world now.</strong> </p><p><strong>Jeanie</strong></p><p>I remember listening to the very first episode of Maintenance Phase. It was during the pandemic, so I was working with Lindsay Trapnell, who’s a Portland based cinematographer, and Michael Palmieri and Donal Mosher and they would just go and film for me when something was happening.</p><p>So I knew it was happening, and then I remember sitting in my kitchen listening to the finished episode. I just started texting Aubrey and just going, “I feel so proud!!” I felt so invested. I think Aubrey’s ability to embody a meet you where you’re at politics—she imparts information very elegantly. It’s a light touch. There’s enormous research, but then it feels fun, she’s good company. You want to hear it and you want to listen to what she’s telling you. It doesn’t ever feel like, <em>oh, I don’t have enough knowledge to participate in this or to even listen</em>. It just feels like <em>yeah, I’m going to learn stuff and it’s going to infuriate me and I’m going to laugh my ass off.</em></p><p><strong>Virginia</strong></p><p>She’s also incredibly good at making clear that she’s not trying to be the leader of any kind of movement. <strong>She’s really good at lifting up other folks and she’s very clear that she’s the entry point.</strong> She’s bringing people in and doing it with such grace and kindness and joy. And then like, here’s all the rest of the work that we’re going to get to. </p><p><strong>Jeanie</strong></p><p>I would say that your work feels very much like that as well. It’s been really great when we’ve been on the road and people ask questions like, what do I say to my kids? Or how do I deal with this? I’m worried about this. And I’m like, I don’t know. I haven’t got the answers. But there are a lot of amazing books out there and one of the books you can read is <em>Fat Talk</em> by Virginia Sole Smith!</p><p><strong>Virginia</strong></p><p>I appreciate you. </p><p><strong>Jeanie</strong></p><p>One of the things that we did when we were on the road was that we partnered with independent bookstores, usually queer bookstores, and we had little mini bookshops in the cinemas so people could see the breadth of fat activism and rights.</p><p><strong>Virginia</strong></p><p>Because there are so many great voices. </p><p><strong>Jeanie</strong></p><p>Exactly. It’s like, guys, you need to read any and all of this stuff. <a href="https://www.yrfatfriendfilm.com/read" target="_blank">So we’ve put those on the website</a>. No one is trying to reinvent the wheel wheel here. But I think that there’s definitely a power in showing one person’s experience of navigating all this stuff.</p><p><strong>Virginia</strong></p><p>What were some parts of the film that people are responding to, that maybe you didn’t expect? </p><p><strong>Jeanie</strong></p><p>I knew that people would be into Aubrey’s collection of diet books because they are bangers. And the music, I managed to clear—which was an enormous challenge to get—<a href="https://www.youtube.com/watch?v=1RkeSvulNYQ" target="_blank">Try The Worryin’ Way</a> this sort of horrific, 60’s girl group song about the benefits of being with a terrible man for weight loss, which is horrendous. But I also hoped that people would connect with Rusty and Pam, Aubrey’s parents. Because for me, they really go on a journey in terms of hearing what Aubrey’s got to say but also thinking about their actions, but also not always getting it right. </p><p>There’s a scene with a cake in the film where we we film Rusty, a man who loves his daughter very, very much, and is a great and complicated dude. I think that that scene feels so deeply uncomfortable and powerful to me. Those sort of scenes are the scenes that I love filming. <strong>If I feel deeply uncomfortable while I’m doing it, I know that there’s something important to say there.</strong> </p><p>The reason why it feels good to me is that Rusty keeps on insisting that the cake is sugar-free and gluten-free. Aubrey didn’t ask for a sugar-free and gluten-free cake. He’s doing it with the best intentions. He says it ten times. And it’s sort of that mismatch of intentions. <strong>Rusty has made a cake with all of the love that a dad that really loves his daughter could do. And he misses the target so wide.</strong> She’s obviously horrified that he’s going on about this and that we’re filming. But what I love about that scene is that they both love each other. And it’s still terrible.</p><p><strong>Virginia</strong></p><p>It is both of those things at once. It’s a really hard scene to watch. You really you feel it in your bones, like<em>, yep, I’ve been there.</em></p><p><strong>Jeanie</strong></p><p>I think those small moments from the people that loom large in our lives can have much more impact than some troll on the internet saying something terrible. My weight has been all over the all over the place and I remember going to a funeral of a dear family member. At that point, I had not seen some of my family for a couple of years. I remember one of my relatives almost knocking themselves out, climbing over a pew to tell me that I looked extraordinary </p><p><strong>Virginia</strong></p><p>At a funeral?</p><p><strong>Jeanie</strong></p><p>At a funeral! I was like, please! It was so horrendous in every way. That person did that thinking that they were giving me the biggest compliment.</p><p><strong>Virginia</strong></p><p>That you would be so delighted. </p><p><strong>Jeanie</strong></p><p>It is seared on my memory. </p><p><strong>Virginia</strong></p><p>Well, the film is just spectacular. I am so excited for everyone to see it. </p><h3><strong>Butter</strong></h3><p><strong>Virginia</strong></p><p>Do you have anything else you’re loving lately, that you want to tell us about for your Butter? </p><p><strong>Jeanie</strong></p><p>My daughter is now 20, but I love hanging out with her. I feel like it’s an enormous achievement to have a daughter that I not just love, but I look forward to spending time with her. The Butter for my toast is that Studio Ghibli have started making stage shows of their films.</p><p><strong>Virginia</strong></p><p>Oh my goodness! </p><p><strong>Jeanie</strong></p><p>They are absolutely magical and extraordinary. So last year, we went to see <em><a href="https://totoroshow.com/" target="_blank">My Neighbor</a></em><a href="https://totoroshow.com/" target="_blank"> </a><em><a href="https://totoroshow.com/" target="_blank">Totoro</a></em> on stage. It was it was one of the most extraordinary magical things. I cried all the way through. And next month, we’re going to see <em><a href="https://www.spiritedawayuk.com/the-show" target="_blank">Spirited Away</a></em> on stage and I cannot wait.</p><p><strong>Virginia</strong></p><p>I love that. <em>Totoro</em> was a movie we watched a lot when my older daughter was in hospital for a long time. It was such a comfort watch for us. That’s a really good Butter. </p><p>I’m gonna just give a quick shout out to a favorite fat British artist of mine, <a href="https://www.tayneetinsley.com/" target="_blank">Taynee Tinsley</a>. Do you know her work? She’s wonderful. Every time she releases a new round of prints, I end up buying one because I love them.</p><p><strong>Jeanie</strong></p><p>Oh, what’s her work like?</p><p><strong>Virginia</strong></p><p>It’s just really beautiful. Mostly femme bodies, nudes, and a lot about mothers and children. I just got a new print of hers that’s just a really beautiful fat nude. What I really appreciate about this one is I think a lot of times in fat representation in general, we see the hourglass fat. And this is a woman with a belly. As you know, most fat people have bellies. It is a common trait of ours. I really love Taynee’s work. It’s just exquisite.</p><p><strong>Jeanie</strong></p><p>Oh, amazing. I can’t wait to see.</p><p><strong>Virginia</strong></p><p>I think aesthetically, it’s right up your alley.</p><p>Jeanie, this was spectacular. Thank you so much. <a href="https://www.jolt.film/landing-page" target="_blank">The movie is streaming right now on Jolt</a>. Tell us everything we need to know so everyone can go watch it immediately.</p><p><strong>Jeanie</strong></p><p>Thank you so much for having me on. <strong>I’m a longtime listener, first time caller, so I’m very happy to be here.</strong></p><p>So <a href="https://www.jolt.film/watch/yr-fat-friend-film" target="_blank">the film is on Jolt</a>, which is a new platform that that shows the films that really matter. <strong>The thing that’s important is it’s for independent films and the people that made the film actually get the income.</strong> </p><p><strong>Virginia</strong></p><p>Oh, that’s a nice change. </p><p><strong>Jeanie</strong></p><p>It’s a really amazing and unusual change. So, it’s worth amplifying, but it’s just <a href="https://www.jolt.film/watch/yr-fat-friend-film" target="_blank">jolt.film</a>. And the film is available for the whole of May, through June 17.</p><p>The thing that’s been really lovely when we’ve shown it before is that people send us watch party photos. We really like to see where people are watching and who they’re watching it with because it’s amazing to see how far in the world it’s traveled to and what folks are watching. So that’s just like a little personal thing that really makes me happy, when I see people watching the film.</p><p><strong>Virginia</strong></p><p>So should people send that to you on Instagram? </p><p><strong>Jeanie</strong></p><p>We’re just on socials all the time, this is the modern world. So we’re <a href="https://www.instagram.com/yrfatfriendfilm" target="_blank">@yrfatfriendfilm</a> and I’m just <a href="https://www.instagram.com/jeaniefinlay/" target="_blank">@JeanieFinlay</a>. But yeah, just tag us in and we’ll repost it on the film Instagram. We love to see photos. It’s brilliant.</p><p><strong>Virginia</strong></p><p>Thank you so much for doing this. This was absolutely delightful.</p><p><strong>Jeanie</strong></p><p>Thank you so much.</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>&quot;Fat Is Weirdly Invisible, You Know?&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:34:46</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast! Yes, even though it’s Tuesday!We’ve got a podcast episode for you today, even though it is not our normal Thursday podcast day, because I was so excited to be able to add this particular conversation to our May lineup. And it had to be in May because today we are talking about Your Fat Friend, the documentary about our beloved Aubrey Gordon, which I know so many of you have been dying to see.Your Fat Friend is streaming online at Jolt.Film until June 17!I know Aubrey needs no introduction to most of you. But she is the author of What We Don’t Talk About When We Talk About Fat and You Just Need To Lose Weight and 19 Other Myths About Fat People. She’s also co-host of Maintenance Phase and you can catch her Burnt Toast episodes here and here.And today, I am so thrilled because I’m chatting with Jeanie Finlay, the director of Your Fat Friend, who followed Aubrey for six years to make this film.Jeanie Finlayis one of Britain’s most distinctive documentary makers, and has made films for HBO, IFC and the BBC. Whether she’s inviting audiences to share the extraordinary journey of a British transgender man pregnant with his child in her filmSeahorse, or onto the set of the world’s biggest television show for her Emmy-nominated filmGame of Thrones: The Last Watch, all of Jeanie’s documentaries are made with the same steel and heart, sharing an empathetic approach to bringing overlooked and untold stories to the screen.She is also just an absolute delight of a human.RELATED CALL TO ACTION: The Campaign for Size Freedom is working to get laws against weight discrimination passed in New York and Massachusetts — and they need us to contact our reps TODAY.For legislation pending in both places to move forward. Here’s a script and contact info. And here’s more info on NAAFA and the Campaign.Contact your reps for fat rights!PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)Episode 143 TranscriptVirginiaLook, here’s Aubrey right up behind me on the wall. JeanieOh my goodness!VirginiaThis was the postcard you all handed out at the Tribeca premiere and I just loved it so much, so I just like having it up there. It was a really moving experience to watch it in the theater with everyone at the premiere. I still get teary thinking about it and I’m so excited that more people are getting to see it this month.JeanieThanks so much, that really means a lot. Showing the film in cinemas has been really phenomenal. I think about the spaces where fat people come together and it’s usually Weight Watchers. It’s been amazing to take over cinemas.And then there’s a collective experience when people see it online, too. If you’re on the other side of the Instagram or the social accounts when the reactions are coming in, it’s very overwhelming and moving for me as the filmmaker. VirginiaI can imagine.JeanieI always knew that Aubrey was amazing. But when I think back to that world premiere that you were at, at Tribeca almost a year ago, I was very apprehensive. I made this film completely independently, because it was something I wanted to make. And obviously, you don’t spend six years making a film, if you don’t want it to reach an audience. But I wasn’t sure how it would be received at all.This is my ninth feature film and I sort of thought, you know what, I’m making this and I don’t care what people think. I’ve got to make it, I need to make it. And then the fact that people have been connecting with the soft and tender bits that I felt when I was making it? It makes me feel very emotional even just thinking about it.VirginiaI think a lot of people are seeing themselves in it, both in Aubrey, but also in her parents, in the comments other people make in the movie. I think you’re seeing yourself in a lot of different ways that can be challenging and uncomfortable but also profoundly moving. I think that the experience of that representation is so missing in any other films, TV shows. We don’t see fat life portrayed on screen like that, pretty much ever. I’ve been thinking about your film in contrast to projects like The Whale. Or even Baby Reindeer, which just came out here—and there’s a big conversation happening about the portrayal of fatness there.But there are also so many documentaries that are “health” focused, from Supersize Me all the way through Forks Over Knives. And that whole genre feels really problematic to me because people so often view them as objective fact. I get emails all the time —from trolls but also from well-meaning people—saying, “If you would only watch this documentary, you would understand that everything you write is wrong.”What do you wish people understood about how those kinds of films get made? JeanieIt’s a big old subject. And partly, it has to do with the way that documentaries are perceived. So it’s worth giving a bit of context. In the last 20 years, documentaries have exploded. They didn’t used to be seen in cinemas. Netflix wasn’t a thing. There wasn’t a mass audience for documentary outside of PBS in the US. There are a lot of myths about documentary making. One of them is that this is “fly on the wall” filmmaking and you know, I’m not a fly. I’m take up too much space to be a fly.VirginiaYou’re wearing a beautiful rainbow caftan, you can’t be a fly.JeanieWhat I’m trying to show you is a relationship. I’m showing you my lens. This is authored work. This is the view that I found as this filmmaker—at this point in my career, as a parent, as somebody who lives outside of London, who’s British making this film about an American person, someone who didn’t go to a private fee paying school, all of those intersectional things. As a white lady, as someone who is fat but who is also a small fat person, a problematic mid size queen—all of those things are things that I’m bringing to this. I want to be fair to the people that I make my films about, but the idea that documentary is fact is kind of silly. Supersize Me is as much about Morgan Spurlock and his bias and ideas about what makes a funny film. His perceptions of what eating McDonald’s is, about his perceptions of food poverty, or his access to food. All of those things play into him making that film at that time. And I don’t know how many people are prepared to examine the paradigm shift of the work that Aubrey has been doing, but also the work that fat activists have been doing for decades, the work that you’re doing. How much of that work is being brought into play when people are making these documentaries? Or are they just reinforcing the ideas that they already had? I know the power of an interview. And I also know the power of an edit. Documentary is an unregulated industry, so it’s almost like you have to make your own guidelines for proceeding. Now, as an independent maker, it means that there are choices I make in the finance that I raise for my films, but also in the ways that I make film.I use non-binary consent in my filmmaking practice, which means that consent is never taken for granted. It’s something that we discuss at all stages of the process because the traditional way of making films is you deliver someone a contract that is the length of War and Peace and just ask them to sign their name to the end and then whatever. That means anything you say can be used in perpetuity in all media known now or in the future. And that just sort of doesn’t feel okay to me. Let’s just have a more sophisticated conversation about this or a more open conversation about what it means to tell your story on screen. It also means that there’s mental health supervision on my films. But these things are in my gift, because I wrote the budget and I’m a producer on the film. But these documentaries which have informed our ideas about “health” have been made under these old models of documentary filmmaking. Which are: You get the biggest characters to give you the broadest brushstroke facts. You never acknowledged that you’re leaning into the bias or the views that you may hold as a maker. Stuff gets fact-checked, but it’s only as good as the fact checker. In something like Supersize Me, is there a responsibility to actually think about the stories or the myths that have been perpetuated as part of that media?VirginiaTo be somewhat fair to Supersize Me, it was made at a very different time in the discourse. It is a much older film. But even the more recent ones, it does not feel like anyone in any production meeting said, should we think about how much anti-fat bias is informing this conversation? Should we name that or give it a passing reference as a concept? I mean, it doesn’t feel like it’s anywhere in the room. JeanieIt’s worth questioning that power. We showed this one with Sheffield Documentary Festival last year, which is the big documentary film festival in the United Kingdom. And we won the audience award, which was astonishing and amazing. But I did have a lot of encounters the night after the premiere, which were with thin male documentary directors.VirginiaI bet those were fun.JeanieThey were drunk and crying because they have to be absolved for the terrible things that they’ve all said or done. It was like, Oh babes, no. No, don’t come to me for this.VirginiaI’m not going to do this for you.JeanieWe’ve had a lot of fat audiences flock to watch the film. And later on in the year, when the film broadcasts wider, it’s going to encounter a more general population. And I’m deeply fascinated to see how that works. I made a film in 2019 called Seahorse which was about a trans guy getting pregnant and having a baby. I followed him—Freddy McConnell—and I was there when the baby was conceived and I was there when the baby was born. But it’s really about the stuff of life, about what it means to live in a body that’s changing, and about his family relationships. I would say that that film is definitely a sibling to Your Fat Friend.And the experience of that broadcasting at a primetime slot on BBC Two, nine o’clock was extraordinary. Because for a lot of people watching, it was the first time they’d heard the experience of a trans guy articulating his experience giving birth. For some people, it was the first time they’d knowingly heard a trans man explaining what gender dysphoria. The cosmic toothache of dysphoria—what does that mean? I’m very interested when you take these very personal, particular experiences of one person that can hold a mirror to a wider experience and then you put them in places where millions of people see them.VirginiaI’m getting nervous just thinking about it, as someone who has had smaller tastes of taking my personal story into the mainstream here and there. It can be rough. I’m not telling you anything you don’t know. But the thing is, is no matter how much control you have over the project—which of course in your case, you had so much control. You’re the filmmaker. But you don’t have any control over what the audience does with the work. And that is always terrifying.There’s a lot of good that comes out of it, and there’s a lot of darkness. I think it can even be hard to talk about the darkness. There’s this perception that this is the cost of doing business. This is what you have to expect if you’re going to tell challenging stories in public, which almost makes it sound like we asked for it or something.JeanieI mean, I think it’s enormously challenging. I believe in the power of film to help us articulate ideas or thoughts that we may not have had the language to express before. It sounds very grand, like I’m applying that to my own work.But like when I’m thinking about the experience of Seahorse, I was quite scared. When we showed the film at a festival in Russia, it was shut down because there was a bomb threat. It was enormously scary. And Freddy was fighting in the courts to be named as a parent on the birth ticket, instead of mother. And this had been done in private, it’s not included in my film because it would legally prejudice the case. But a journalist outed Freddy and he ended up on every cover of every single newspaper in the United Kingdom. VirginiaAnd the British press happen to be so kind and nuanced in their coverage.JeanieOh they’re so lovely. So we had a screening in London and we had this ridiculous situation where we had the paparazzi lining up outside the cinema and we had to escape out of the back door.But on the other hand, what I would say is, that stuff flares very white hot, it’s like a firework. It happens very quickly. But on the flip side of that, the lasting, the lingering stuff from a film can last a long time.I’ve been at lots of screenings of Your Fat Friend and I took it to Leeds Film Festival in Yorkshire in the north of England. And two parents stood up in the Q&amp;A, two moms, and said, “My child is trans and I’m here today to say thank you for Seahorse because it helped me understand what my child was going through.” And that was just like oh, my goodness, this is why we do it. Or getting a phone call from my 94-year-old Gran who said she’d never heard of a man having a baby but now she understood it. VirginiaOh, good job, Gran. JeanieRoger Ebert, the American critic used to say that documentary films had the capacity to be an empathy machine. And not to sound like Pollyanna, but I do believe in that. I want to make films where you fall in love with the people that you’ve spent time with on screen. I think the reason why I wanted to make a film with Aubrey—I went off on a mission. I wanted to make a film about fatness because I could see that the conversations were changing. So I set myself this ridiculous task. I’m going to make an essay film, I’m just going to try and survey the way that people are talking about fat now. And it was rubbish. It wasn’t interesting. It was just like a Wikipedia article set to music. Whatever I did with it, it wasn’t quite right. I kept sort of straying into body positivity. And it’s just like, this isn’t about ooh, I can’t wear a bikini. I’m interested in what other structural things that are in place affect the literal lens that we’re viewing other people in the world. How does that contribute to bias? And how do you make a film that swims in all that messy stuff? How does that show up with your mom? And your relationships? As soon as I read Aubrey’s piece, I knew I wanted to meet this person, the person who had written her first blog post. And then when I met her family and realized they’re in a really, really different position of where they are with their politics or just their view of the world. And that’s something that anyone can relate to. It’s something I relate to on a personal level. I was like, well, this is totally fascinating. This is where the film can live, this space.That’s what I’m always looking for. What’s the where’s the space where the film can live? Because someone being interesting or dynamic on screen is not enough to tell a story. It’s just the beginning. Where are we going to go? And that was a year of trying stuff out, filming loads of things, meeting a lot of people. And then when I found Aubrey it was like, Oh. Here she is. VirginiaThere she is. And then you spent six years with her! I would love to hear what is it like to work on a project for so long and to follow your subject for so long and so intensively?JeanieI mean, this is something that I’ve done before. I love making films. This is the only thing I do. This is my living. And the way to make it work as a filmmaker is to work on more than one project at a time. So sometimes I set a project going and then I’ll go and do another thing. So I started on Your Fat Friend and wasn’t sure what direction it was going to take. And then I put it on hold, because partly because I was very intensively working on Seahorse. Freddy was pregnant, I had the birth to film and edit. And I edit for like six or seven months. So it’s very long and expensive process. And then I also was embedded on Game of Thrones. The reason why I was able to meet Aubrey in the first place was I was invited to Los Angeles to be interviewed by the showrunners for Game of Thrones. So I just flew over to Portland because it’s an hour flight. I was asked in the interview, why are you going to Portland. And I was like—the film at the time was called Luxury Bitches—I said I’m making this film called Luxury Bitches about fat bloggers.VirginiaThats a hilarious title.JeanieThe showrunners of Game of Thrones were like, “Go! You’ve got to make that Luxury Bitches flight.”VirginiaI want a Luxury Bitches t-shirt. Do we have any? Did we get any merch? I would happily wear that. I don’t know if Aubrey would, but I would.JeanieI think she probably would. In the UK, we both bonded very much over the luxury bitch selection of goods at Marks &amp; Spencers.VirginiaThat is peak luxury bitch.JeanieSometimes films take a long time because it’s really hard to persuade the financiers to come on board. Sometimes they take a long time because they just need time elapsed. Things need to happen.I used to run half marathons and I sometimes think that making longform documentary filmmaking is like running a half marathon. Sometimes you just have to put one foot in front of another. It’s mile ten, and it’s agony. VirginiaAubrey had to live her life, you had to follow her for that long for all the things that happened in the film. There wouldn’t have been enough if you just filmed her for three months or something.JeanieI like making observational docs in that I don’t know what the ending of the film is when I startVirginiaAs a writer, I find that terrifying.JeanieIt’s very exciting!VirginiaThe lack of control, oh my God. JeanieOh, I love it. I like taking risks. It feels like this massive roll of the dice. Is anything going to happen? I just had to trust my gut instinct when I was like, I think we’ve got something. But initially the end of the film was going to be Aubrey revealing that she is your fat friend, the end. Then because of making the other films and then because of the pandemic, we just had this really stretched out duration of making the film, but that actually was like an enormous benefit, because she’d really traveled somewhere in that time and found her voice.I think the film is about Aubrey becoming visible. Fat is something that is weirdly invisible, you know? Obviously, we’re all having more conversations now but when I first started making the film I just kept thinking how it’s like an invisible mask, but you actually take up more space. VirginiaPeople don’t want to look at it or talk about it or name it. They are always talking around it. JeanieI was at Weight Watchers for years and we were not allowed to say the word “fat” out loud. We had to say fluffy. VirginiaThe absolute worst of all the euphemisms.JeanieThe worst! It just seemed like this ridiculous thing. Like, we’re all here every week because we believe that weight loss is possible. We’ve bought into the idea that our lives will be better—until I rebelled and left and was like, my life will be the same.But I started thinking about Aubrey being this anonymous writer. And then she’s words on a page and a picture on the back of a book. And then she’s a voice on the internet and she has a pen name. And then she steps into her name and comes out fully and is seen in the film. The film is the last part of this journey into visibility. VirginiaI think that is one of the many things that made me cry, as a colleague and friend of Aubrey’s, and who has followed her journey over these years—I just feel so proud. So proud to see what she’s done and to see her own it and be herself in this way. I know that comes with a cost that I don’t think she should be asked to pay or any of us should be asked to pay. But it also is such a gift to the rest of us that she’s putting it all into the world now. JeanieI remember listening to the very first episode of Maintenance Phase. It was during the pandemic, so I was working with Lindsay Trapnell, who’s a Portland based cinematographer, and Michael Palmieri and Donal Mosher and they would just go and film for me when something was happening.So I knew it was happening, and then I remember sitting in my kitchen listening to the finished episode. I just started texting Aubrey and just going, “I feel so proud!!” I felt so invested. I think Aubrey’s ability to embody a meet you where you’re at politics—she imparts information very elegantly. It’s a light touch. There’s enormous research, but then it feels fun, she’s good company. You want to hear it and you want to listen to what she’s telling you. It doesn’t ever feel like, oh, I don’t have enough knowledge to participate in this or to even listen. It just feels like yeah, I’m going to learn stuff and it’s going to infuriate me and I’m going to laugh my ass off.VirginiaShe’s also incredibly good at making clear that she’s not trying to be the leader of any kind of movement. She’s really good at lifting up other folks and she’s very clear that she’s the entry point. She’s bringing people in and doing it with such grace and kindness and joy. And then like, here’s all the rest of the work that we’re going to get to. JeanieI would say that your work feels very much like that as well. It’s been really great when we’ve been on the road and people ask questions like, what do I say to my kids? Or how do I deal with this? I’m worried about this. And I’m like, I don’t know. I haven’t got the answers. But there are a lot of amazing books out there and one of the books you can read is Fat Talk by Virginia Sole Smith!VirginiaI appreciate you. JeanieOne of the things that we did when we were on the road was that we partnered with independent bookstores, usually queer bookstores, and we had little mini bookshops in the cinemas so people could see the breadth of fat activism and rights.VirginiaBecause there are so many great voices. JeanieExactly. It’s like, guys, you need to read any and all of this stuff. So we’ve put those on the website. No one is trying to reinvent the wheel wheel here. But I think that there’s definitely a power in showing one person’s experience of navigating all this stuff.VirginiaWhat were some parts of the film that people are responding to, that maybe you didn’t expect? JeanieI knew that people would be into Aubrey’s collection of diet books because they are bangers. And the music, I managed to clear—which was an enormous challenge to get—Try The Worryin’ Way this sort of horrific, 60’s girl group song about the benefits of being with a terrible man for weight loss, which is horrendous. But I also hoped that people would connect with Rusty and Pam, Aubrey’s parents. Because for me, they really go on a journey in terms of hearing what Aubrey’s got to say but also thinking about their actions, but also not always getting it right. There’s a scene with a cake in the film where we we film Rusty, a man who loves his daughter very, very much, and is a great and complicated dude. I think that that scene feels so deeply uncomfortable and powerful to me. Those sort of scenes are the scenes that I love filming. If I feel deeply uncomfortable while I’m doing it, I know that there’s something important to say there. The reason why it feels good to me is that Rusty keeps on insisting that the cake is sugar-free and gluten-free. Aubrey didn’t ask for a sugar-free and gluten-free cake. He’s doing it with the best intentions. He says it ten times. And it’s sort of that mismatch of intentions. Rusty has made a cake with all of the love that a dad that really loves his daughter could do. And he misses the target so wide. She’s obviously horrified that he’s going on about this and that we’re filming. But what I love about that scene is that they both love each other. And it’s still terrible.VirginiaIt is both of those things at once. It’s a really hard scene to watch. You really you feel it in your bones, like, yep, I’ve been there.JeanieI think those small moments from the people that loom large in our lives can have much more impact than some troll on the internet saying something terrible. My weight has been all over the all over the place and I remember going to a funeral of a dear family member. At that point, I had not seen some of my family for a couple of years. I remember one of my relatives almost knocking themselves out, climbing over a pew to tell me that I looked extraordinary VirginiaAt a funeral?JeanieAt a funeral! I was like, please! It was so horrendous in every way. That person did that thinking that they were giving me the biggest compliment.VirginiaThat you would be so delighted. JeanieIt is seared on my memory. VirginiaWell, the film is just spectacular. I am so excited for everyone to see it. ButterVirginiaDo you have anything else you’re loving lately, that you want to tell us about for your Butter? JeanieMy daughter is now 20, but I love hanging out with her. I feel like it’s an enormous achievement to have a daughter that I not just love, but I look forward to spending time with her. The Butter for my toast is that Studio Ghibli have started making stage shows of their films.VirginiaOh my goodness! JeanieThey are absolutely magical and extraordinary. So last year, we went to see My Neighbor Totoro on stage. It was it was one of the most extraordinary magical things. I cried all the way through. And next month, we’re going to see Spirited Away on stage and I cannot wait.VirginiaI love that. Totoro was a movie we watched a lot when my older daughter was in hospital for a long time. It was such a comfort watch for us. That’s a really good Butter. I’m gonna just give a quick shout out to a favorite fat British artist of mine, Taynee Tinsley. Do you know her work? She’s wonderful. Every time she releases a new round of prints, I end up buying one because I love them.JeanieOh, what’s her work like?VirginiaIt’s just really beautiful. Mostly femme bodies, nudes, and a lot about mothers and children. I just got a new print of hers that’s just a really beautiful fat nude. What I really appreciate about this one is I think a lot of times in fat representation in general, we see the hourglass fat. And this is a woman with a belly. As you know, most fat people have bellies. It is a common trait of ours. I really love Taynee’s work. It’s just exquisite.JeanieOh, amazing. I can’t wait to see.VirginiaI think aesthetically, it’s right up your alley.Jeanie, this was spectacular. Thank you so much. The movie is streaming right now on Jolt. Tell us everything we need to know so everyone can go watch it immediately.JeanieThank you so much for having me on. I’m a longtime listener, first time caller, so I’m very happy to be here.So the film is on Jolt, which is a new platform that that shows the films that really matter. The thing that’s important is it’s for independent films and the people that made the film actually get the income. VirginiaOh, that’s a nice change. JeanieIt’s a really amazing and unusual change. So, it’s worth amplifying, but it’s just jolt.film. And the film is available for the whole of May, through June 17.The thing that’s been really lovely when we’ve shown it before is that people send us watch party photos. We really like to see where people are watching and who they’re watching it with because it’s amazing to see how far in the world it’s traveled to and what folks are watching. So that’s just like a little personal thing that really makes me happy, when I see people watching the film.VirginiaSo should people send that to you on Instagram? JeanieWe’re just on socials all the time, this is the modern world. So we’re @yrfatfriendfilm and I’m just @JeanieFinlay. But yeah, just tag us in and we’ll repost it on the film Instagram. We love to see photos. It’s brilliant.VirginiaThank you so much for doing this. This was absolutely delightful.JeanieThank you so much.---The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast! Yes, even though it’s Tuesday!We’ve got a podcast episode for you today, even though it is not our normal Thursday podcast day, because I was so excited to be able to add this particular conversation to our May lineup. And it had to be in May because today we are talking about Your Fat Friend, the documentary about our beloved Aubrey Gordon, which I know so many of you have been dying to see.Your Fat Friend is streaming online at Jolt.Film until June 17!I know Aubrey needs no introduction to most of you. But she is the author of What We Don’t Talk About When We Talk About Fat and You Just Need To Lose Weight and 19 Other Myths About Fat People. She’s also co-host of Maintenance Phase and you can catch her Burnt Toast episodes here and here.And today, I am so thrilled because I’m chatting with Jeanie Finlay, the director of Your Fat Friend, who followed Aubrey for six years to make this film.Jeanie Finlayis one of Britain’s most distinctive documentary makers, and has made films for HBO, IFC and the BBC. Whether she’s inviting audiences to share the extraordinary journey of a British transgender man pregnant with his child in her filmSeahorse, or onto the set of the world’s biggest television show for her Emmy-nominated filmGame of Thrones: The Last Watch, all of Jeanie’s documentaries are made with the same steel and heart, sharing an empathetic approach to bringing overlooked and untold stories to the screen.She is also just an absolute delight of a human.RELATED CALL TO ACTION: The Campaign for Size Freedom is working to get laws against weight discrimination passed in New York and Massachusetts — and they need us to contact our reps TODAY.For legislation pending in both places to move forward. Here’s a script and contact info. And here’s more info on NAAFA and the Campaign.Contact your reps for fat rights!PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)Episode 143 TranscriptVirginiaLook, here’s Aubrey right up behind me on the wall. JeanieOh my goodness!VirginiaThis was the postcard you all handed out at the Tribeca premiere and I just loved it so much, so I just like having it up there. It was a really moving experience to watch it in the theater with everyone at the premiere. I still get teary thinking about it and I’m so excited that more people are getting to see it this month.JeanieThanks so much, that really means a lot. Showing the film in cinemas has been really phenomenal. I think about the spaces where fat people come together and it’s usually Weight Watchers. It’s been amazing to take over cinemas.And then there’s a collective experience when people see it online, too. If you’re on the other side of the Instagram or the social accounts when the reactions are coming in, it’s very overwhelming and moving for me as the filmmaker. VirginiaI can imagine.JeanieI always knew that Aubrey was amazing. But when I think back to that world premiere that you were at, at Tribeca almost a year ago, I was very apprehensive. I made this film completely independently, because it was something I wanted to make. And obviously, you don’t spend six years making a film, if you don’t want it to reach an audience. But I wasn’t sure how it would be received at all.This is my ninth feature film and I sort of thought, you know what, I’m making this and I don’t care what people think. I’ve got to make it, I need to make it. And then the fact that people have been connecting with the soft and tender bits that I felt when I was making it? It makes me feel very emotional even just thinking about it.VirginiaI think a lot of people are seeing themselves in it, both in Aubrey, but also in her parents, in the comments other people make in the movie. I think you’re seeing yourself in a lot of different ways that can be challenging and uncomfortable but also profoundly moving. I think that the experience of that representation is so missing in any other films, TV shows. We don’t see fat life portrayed on screen like that, pretty much ever. I’ve been thinking about your film in contrast to projects like The Whale. Or even Baby Reindeer, which just came out here—and there’s a big conversation happening about the portrayal of fatness there.But there are also so many documentaries that are “health” focused, from Supersize Me all the way through Forks Over Knives. And that whole genre feels really problematic to me because people so often view them as objective fact. I get emails all the time —from trolls but also from well-meaning people—saying, “If you would only watch this documentary, you would understand that everything you write is wrong.”What do you wish people understood about how those kinds of films get made? JeanieIt’s a big old subject. And partly, it has to do with the way that documentaries are perceived. So it’s worth giving a bit of context. In the last 20 years, documentaries have exploded. They didn’t used to be seen in cinemas. Netflix wasn’t a thing. There wasn’t a mass audience for documentary outside of PBS in the US. There are a lot of myths about documentary making. One of them is that this is “fly on the wall” filmmaking and you know, I’m not a fly. I’m take up too much space to be a fly.VirginiaYou’re wearing a beautiful rainbow caftan, you can’t be a fly.JeanieWhat I’m trying to show you is a relationship. I’m showing you my lens. This is authored work. This is the view that I found as this filmmaker—at this point in my career, as a parent, as somebody who lives outside of London, who’s British making this film about an American person, someone who didn’t go to a private fee paying school, all of those intersectional things. As a white lady, as someone who is fat but who is also a small fat person, a problematic mid size queen—all of those things are things that I’m bringing to this. I want to be fair to the people that I make my films about, but the idea that documentary is fact is kind of silly. Supersize Me is as much about Morgan Spurlock and his bias and ideas about what makes a funny film. His perceptions of what eating McDonald’s is, about his perceptions of food poverty, or his access to food. All of those things play into him making that film at that time. And I don’t know how many people are prepared to examine the paradigm shift of the work that Aubrey has been doing, but also the work that fat activists have been doing for decades, the work that you’re doing. How much of that work is being brought into play when people are making these documentaries? Or are they just reinforcing the ideas that they already had? I know the power of an interview. And I also know the power of an edit. Documentary is an unregulated industry, so it’s almost like you have to make your own guidelines for proceeding. Now, as an independent maker, it means that there are choices I make in the finance that I raise for my films, but also in the ways that I make film.I use non-binary consent in my filmmaking practice, which means that consent is never taken for granted. It’s something that we discuss at all stages of the process because the traditional way of making films is you deliver someone a contract that is the length of War and Peace and just ask them to sign their name to the end and then whatever. That means anything you say can be used in perpetuity in all media known now or in the future. And that just sort of doesn’t feel okay to me. Let’s just have a more sophisticated conversation about this or a more open conversation about what it means to tell your story on screen. It also means that there’s mental health supervision on my films. But these things are in my gift, because I wrote the budget and I’m a producer on the film. But these documentaries which have informed our ideas about “health” have been made under these old models of documentary filmmaking. Which are: You get the biggest characters to give you the broadest brushstroke facts. You never acknowledged that you’re leaning into the bias or the views that you may hold as a maker. Stuff gets fact-checked, but it’s only as good as the fact checker. In something like Supersize Me, is there a responsibility to actually think about the stories or the myths that have been perpetuated as part of that media?VirginiaTo be somewhat fair to Supersize Me, it was made at a very different time in the discourse. It is a much older film. But even the more recent ones, it does not feel like anyone in any production meeting said, should we think about how much anti-fat bias is informing this conversation? Should we name that or give it a passing reference as a concept? I mean, it doesn’t feel like it’s anywhere in the room. JeanieIt’s worth questioning that power. We showed this one with Sheffield Documentary Festival last year, which is the big documentary film festival in the United Kingdom. And we won the audience award, which was astonishing and amazing. But I did have a lot of encounters the night after the premiere, which were with thin male documentary directors.VirginiaI bet those were fun.JeanieThey were drunk and crying because they have to be absolved for the terrible things that they’ve all said or done. It was like, Oh babes, no. No, don’t come to me for this.VirginiaI’m not going to do this for you.JeanieWe’ve had a lot of fat audiences flock to watch the film. And later on in the year, when the film broadcasts wider, it’s going to encounter a more general population. And I’m deeply fascinated to see how that works. I made a film in 2019 called Seahorse which was about a trans guy getting pregnant and having a baby. I followed him—Freddy McConnell—and I was there when the baby was conceived and I was there when the baby was born. But it’s really about the stuff of life, about what it means to live in a body that’s changing, and about his family relationships. I would say that that film is definitely a sibling to Your Fat Friend.And the experience of that broadcasting at a primetime slot on BBC Two, nine o’clock was extraordinary. Because for a lot of people watching, it was the first time they’d heard the experience of a trans guy articulating his experience giving birth. For some people, it was the first time they’d knowingly heard a trans man explaining what gender dysphoria. The cosmic toothache of dysphoria—what does that mean? I’m very interested when you take these very personal, particular experiences of one person that can hold a mirror to a wider experience and then you put them in places where millions of people see them.VirginiaI’m getting nervous just thinking about it, as someone who has had smaller tastes of taking my personal story into the mainstream here and there. It can be rough. I’m not telling you anything you don’t know. But the thing is, is no matter how much control you have over the project—which of course in your case, you had so much control. You’re the filmmaker. But you don’t have any control over what the audience does with the work. And that is always terrifying.There’s a lot of good that comes out of it, and there’s a lot of darkness. I think it can even be hard to talk about the darkness. There’s this perception that this is the cost of doing business. This is what you have to expect if you’re going to tell challenging stories in public, which almost makes it sound like we asked for it or something.JeanieI mean, I think it’s enormously challenging. I believe in the power of film to help us articulate ideas or thoughts that we may not have had the language to express before. It sounds very grand, like I’m applying that to my own work.But like when I’m thinking about the experience of Seahorse, I was quite scared. When we showed the film at a festival in Russia, it was shut down because there was a bomb threat. It was enormously scary. And Freddy was fighting in the courts to be named as a parent on the birth ticket, instead of mother. And this had been done in private, it’s not included in my film because it would legally prejudice the case. But a journalist outed Freddy and he ended up on every cover of every single newspaper in the United Kingdom. VirginiaAnd the British press happen to be so kind and nuanced in their coverage.JeanieOh they’re so lovely. So we had a screening in London and we had this ridiculous situation where we had the paparazzi lining up outside the cinema and we had to escape out of the back door.But on the other hand, what I would say is, that stuff flares very white hot, it’s like a firework. It happens very quickly. But on the flip side of that, the lasting, the lingering stuff from a film can last a long time.I’ve been at lots of screenings of Your Fat Friend and I took it to Leeds Film Festival in Yorkshire in the north of England. And two parents stood up in the Q&amp;A, two moms, and said, “My child is trans and I’m here today to say thank you for Seahorse because it helped me understand what my child was going through.” And that was just like oh, my goodness, this is why we do it. Or getting a phone call from my 94-year-old Gran who said she’d never heard of a man having a baby but now she understood it. VirginiaOh, good job, Gran. JeanieRoger Ebert, the American critic used to say that documentary films had the capacity to be an empathy machine. And not to sound like Pollyanna, but I do believe in that. I want to make films where you fall in love with the people that you’ve spent time with on screen. I think the reason why I wanted to make a film with Aubrey—I went off on a mission. I wanted to make a film about fatness because I could see that the conversations were changing. So I set myself this ridiculous task. I’m going to make an essay film, I’m just going to try and survey the way that people are talking about fat now. And it was rubbish. It wasn’t interesting. It was just like a Wikipedia article set to music. Whatever I did with it, it wasn’t quite right. I kept sort of straying into body positivity. And it’s just like, this isn’t about ooh, I can’t wear a bikini. I’m interested in what other structural things that are in place affect the literal lens that we’re viewing other people in the world. How does that contribute to bias? And how do you make a film that swims in all that messy stuff? How does that show up with your mom? And your relationships? As soon as I read Aubrey’s piece, I knew I wanted to meet this person, the person who had written her first blog post. And then when I met her family and realized they’re in a really, really different position of where they are with their politics or just their view of the world. And that’s something that anyone can relate to. It’s something I relate to on a personal level. I was like, well, this is totally fascinating. This is where the film can live, this space.That’s what I’m always looking for. What’s the where’s the space where the film can live? Because someone being interesting or dynamic on screen is not enough to tell a story. It’s just the beginning. Where are we going to go? And that was a year of trying stuff out, filming loads of things, meeting a lot of people. And then when I found Aubrey it was like, Oh. Here she is. VirginiaThere she is. And then you spent six years with her! I would love to hear what is it like to work on a project for so long and to follow your subject for so long and so intensively?JeanieI mean, this is something that I’ve done before. I love making films. This is the only thing I do. This is my living. And the way to make it work as a filmmaker is to work on more than one project at a time. So sometimes I set a project going and then I’ll go and do another thing. So I started on Your Fat Friend and wasn’t sure what direction it was going to take. And then I put it on hold, because partly because I was very intensively working on Seahorse. Freddy was pregnant, I had the birth to film and edit. And I edit for like six or seven months. So it’s very long and expensive process. And then I also was embedded on Game of Thrones. The reason why I was able to meet Aubrey in the first place was I was invited to Los Angeles to be interviewed by the showrunners for Game of Thrones. So I just flew over to Portland because it’s an hour flight. I was asked in the interview, why are you going to Portland. And I was like—the film at the time was called Luxury Bitches—I said I’m making this film called Luxury Bitches about fat bloggers.VirginiaThats a hilarious title.JeanieThe showrunners of Game of Thrones were like, “Go! You’ve got to make that Luxury Bitches flight.”VirginiaI want a Luxury Bitches t-shirt. Do we have any? Did we get any merch? I would happily wear that. I don’t know if Aubrey would, but I would.JeanieI think she probably would. In the UK, we both bonded very much over the luxury bitch selection of goods at Marks &amp; Spencers.VirginiaThat is peak luxury bitch.JeanieSometimes films take a long time because it’s really hard to persuade the financiers to come on board. Sometimes they take a long time because they just need time elapsed. Things need to happen.I used to run half marathons and I sometimes think that making longform documentary filmmaking is like running a half marathon. Sometimes you just have to put one foot in front of another. It’s mile ten, and it’s agony. VirginiaAubrey had to live her life, you had to follow her for that long for all the things that happened in the film. There wouldn’t have been enough if you just filmed her for three months or something.JeanieI like making observational docs in that I don’t know what the ending of the film is when I startVirginiaAs a writer, I find that terrifying.JeanieIt’s very exciting!VirginiaThe lack of control, oh my God. JeanieOh, I love it. I like taking risks. It feels like this massive roll of the dice. Is anything going to happen? I just had to trust my gut instinct when I was like, I think we’ve got something. But initially the end of the film was going to be Aubrey revealing that she is your fat friend, the end. Then because of making the other films and then because of the pandemic, we just had this really stretched out duration of making the film, but that actually was like an enormous benefit, because she’d really traveled somewhere in that time and found her voice.I think the film is about Aubrey becoming visible. Fat is something that is weirdly invisible, you know? Obviously, we’re all having more conversations now but when I first started making the film I just kept thinking how it’s like an invisible mask, but you actually take up more space. VirginiaPeople don’t want to look at it or talk about it or name it. They are always talking around it. JeanieI was at Weight Watchers for years and we were not allowed to say the word “fat” out loud. We had to say fluffy. VirginiaThe absolute worst of all the euphemisms.JeanieThe worst! It just seemed like this ridiculous thing. Like, we’re all here every week because we believe that weight loss is possible. We’ve bought into the idea that our lives will be better—until I rebelled and left and was like, my life will be the same.But I started thinking about Aubrey being this anonymous writer. And then she’s words on a page and a picture on the back of a book. And then she’s a voice on the internet and she has a pen name. And then she steps into her name and comes out fully and is seen in the film. The film is the last part of this journey into visibility. VirginiaI think that is one of the many things that made me cry, as a colleague and friend of Aubrey’s, and who has followed her journey over these years—I just feel so proud. So proud to see what she’s done and to see her own it and be herself in this way. I know that comes with a cost that I don’t think she should be asked to pay or any of us should be asked to pay. But it also is such a gift to the rest of us that she’s putting it all into the world now. JeanieI remember listening to the very first episode of Maintenance Phase. It was during the pandemic, so I was working with Lindsay Trapnell, who’s a Portland based cinematographer, and Michael Palmieri and Donal Mosher and they would just go and film for me when something was happening.So I knew it was happening, and then I remember sitting in my kitchen listening to the finished episode. I just started texting Aubrey and just going, “I feel so proud!!” I felt so invested. I think Aubrey’s ability to embody a meet you where you’re at politics—she imparts information very elegantly. It’s a light touch. There’s enormous research, but then it feels fun, she’s good company. You want to hear it and you want to listen to what she’s telling you. It doesn’t ever feel like, oh, I don’t have enough knowledge to participate in this or to even listen. It just feels like yeah, I’m going to learn stuff and it’s going to infuriate me and I’m going to laugh my ass off.VirginiaShe’s also incredibly good at making clear that she’s not trying to be the leader of any kind of movement. She’s really good at lifting up other folks and she’s very clear that she’s the entry point. She’s bringing people in and doing it with such grace and kindness and joy. And then like, here’s all the rest of the work that we’re going to get to. JeanieI would say that your work feels very much like that as well. It’s been really great when we’ve been on the road and people ask questions like, what do I say to my kids? Or how do I deal with this? I’m worried about this. And I’m like, I don’t know. I haven’t got the answers. But there are a lot of amazing books out there and one of the books you can read is Fat Talk by Virginia Sole Smith!VirginiaI appreciate you. JeanieOne of the things that we did when we were on the road was that we partnered with independent bookstores, usually queer bookstores, and we had little mini bookshops in the cinemas so people could see the breadth of fat activism and rights.VirginiaBecause there are so many great voices. JeanieExactly. It’s like, guys, you need to read any and all of this stuff. So we’ve put those on the website. No one is trying to reinvent the wheel wheel here. But I think that there’s definitely a power in showing one person’s experience of navigating all this stuff.VirginiaWhat were some parts of the film that people are responding to, that maybe you didn’t expect? JeanieI knew that people would be into Aubrey’s collection of diet books because they are bangers. And the music, I managed to clear—which was an enormous challenge to get—Try The Worryin’ Way this sort of horrific, 60’s girl group song about the benefits of being with a terrible man for weight loss, which is horrendous. But I also hoped that people would connect with Rusty and Pam, Aubrey’s parents. Because for me, they really go on a journey in terms of hearing what Aubrey’s got to say but also thinking about their actions, but also not always getting it right. There’s a scene with a cake in the film where we we film Rusty, a man who loves his daughter very, very much, and is a great and complicated dude. I think that that scene feels so deeply uncomfortable and powerful to me. Those sort of scenes are the scenes that I love filming. If I feel deeply uncomfortable while I’m doing it, I know that there’s something important to say there. The reason why it feels good to me is that Rusty keeps on insisting that the cake is sugar-free and gluten-free. Aubrey didn’t ask for a sugar-free and gluten-free cake. He’s doing it with the best intentions. He says it ten times. And it’s sort of that mismatch of intentions. Rusty has made a cake with all of the love that a dad that really loves his daughter could do. And he misses the target so wide. She’s obviously horrified that he’s going on about this and that we’re filming. But what I love about that scene is that they both love each other. And it’s still terrible.VirginiaIt is both of those things at once. It’s a really hard scene to watch. You really you feel it in your bones, like, yep, I’ve been there.JeanieI think those small moments from the people that loom large in our lives can have much more impact than some troll on the internet saying something terrible. My weight has been all over the all over the place and I remember going to a funeral of a dear family member. At that point, I had not seen some of my family for a couple of years. I remember one of my relatives almost knocking themselves out, climbing over a pew to tell me that I looked extraordinary VirginiaAt a funeral?JeanieAt a funeral! I was like, please! It was so horrendous in every way. That person did that thinking that they were giving me the biggest compliment.VirginiaThat you would be so delighted. JeanieIt is seared on my memory. VirginiaWell, the film is just spectacular. I am so excited for everyone to see it. ButterVirginiaDo you have anything else you’re loving lately, that you want to tell us about for your Butter? JeanieMy daughter is now 20, but I love hanging out with her. I feel like it’s an enormous achievement to have a daughter that I not just love, but I look forward to spending time with her. The Butter for my toast is that Studio Ghibli have started making stage shows of their films.VirginiaOh my goodness! JeanieThey are absolutely magical and extraordinary. So last year, we went to see My Neighbor Totoro on stage. It was it was one of the most extraordinary magical things. I cried all the way through. And next month, we’re going to see Spirited Away on stage and I cannot wait.VirginiaI love that. Totoro was a movie we watched a lot when my older daughter was in hospital for a long time. It was such a comfort watch for us. That’s a really good Butter. I’m gonna just give a quick shout out to a favorite fat British artist of mine, Taynee Tinsley. Do you know her work? She’s wonderful. Every time she releases a new round of prints, I end up buying one because I love them.JeanieOh, what’s her work like?VirginiaIt’s just really beautiful. Mostly femme bodies, nudes, and a lot about mothers and children. I just got a new print of hers that’s just a really beautiful fat nude. What I really appreciate about this one is I think a lot of times in fat representation in general, we see the hourglass fat. And this is a woman with a belly. As you know, most fat people have bellies. It is a common trait of ours. I really love Taynee’s work. It’s just exquisite.JeanieOh, amazing. I can’t wait to see.VirginiaI think aesthetically, it’s right up your alley.Jeanie, this was spectacular. Thank you so much. The movie is streaming right now on Jolt. Tell us everything we need to know so everyone can go watch it immediately.JeanieThank you so much for having me on. I’m a longtime listener, first time caller, so I’m very happy to be here.So the film is on Jolt, which is a new platform that that shows the films that really matter. The thing that’s important is it’s for independent films and the people that made the film actually get the income. VirginiaOh, that’s a nice change. JeanieIt’s a really amazing and unusual change. So, it’s worth amplifying, but it’s just jolt.film. And the film is available for the whole of May, through June 17.The thing that’s been really lovely when we’ve shown it before is that people send us watch party photos. We really like to see where people are watching and who they’re watching it with because it’s amazing to see how far in the world it’s traveled to and what folks are watching. So that’s just like a little personal thing that really makes me happy, when I see people watching the film.VirginiaSo should people send that to you on Instagram? JeanieWe’re just on socials all the time, this is the modern world. So we’re @yrfatfriendfilm and I’m just @JeanieFinlay. But yeah, just tag us in and we’ll repost it on the film Instagram. We love to see photos. It’s brilliant.VirginiaThank you so much for doing this. This was absolutely delightful.JeanieThank you so much.---The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <title>&quot;You Put on Your Purse and Button Your Pants.&quot;</title>
      <description><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><p><strong>We are </strong><strong><a href="https://www.patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith</a></strong><strong>, </strong><strong><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a></strong><strong> and </strong><strong><a href="https://open.substack.com/users/36350180-dacy-gillespie?utm_source=mentions" target="_blank">Dacy Gillespie</a></strong><strong>, and it’s time to wrap up the #UnflatteringToast Style Challenge!</strong></p><p>ICYMI: Dacy is an <a href="https://www.instagram.com/mindfulcloset" target="_blank">anti-diet, weight-inclusive personal stylist</a>, who also writes</p><p><a href="https://open.substack.com/pub/dacygillespie" target="_blank">unflattering</a></p><p>. She helps clients examine the fashion rules they’ve been told to follow and unpack the origins of those messages, to let them go. She also helps folks find their style, edit their wardrobes, and shop mindfully. You can catch <a href="https://patreon.com/posts/140045004" target="_blank">our first conversation about the Style Challenge here</a>.</p><p>PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! 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(We like 5 stars!)</p><p>Rule breaking ftw! </p><h3><strong>Episode 142 Transcript</strong></h3><p><em><strong>This transcript contains affiliate links for items we bought with our own money. We never run ads or take sponsors, but shopping our links is a great way to support Burnt Toast!</strong></em></p><p><strong>Week 1: Break The Rules</strong></p><p><strong>Corinne</strong></p><p>So we’ve spent a lot of time over the past few weeks texting in a group chat about our outfits and our general ups and downs. And now you can join us.</p><p><strong>Virginia</strong></p><p>It’s like a text thread made live with voices. </p><p><strong>Dacy</strong></p><p><strong>Let’s jump in and start with week one.</strong> This is where we were all thinking of style rules that we could break. I have to say, some of y’all had some weird ones. Mostly Virginia. Just kidding. No, I definitely had weird ones, too. </p><p><strong>Virginia</strong></p><p><strong>I’m still not thoroughly over the Birkenstocks and skinny jeans rule.</strong> I mean, I broke it, but I think it’s still a rule for <em>me</em>. I was affirmed by—I’m not going to say an overwhelming number of people agreeing with that. But I think I heard from three people who were like, “I also have that rule.” It’s not just me.</p><p><strong>Dacy</strong></p><p>To clarify, the rule is Birkenstocks are too clunky of a sandal to put with a skinny pant?</p><p><strong>Virginia</strong></p><p>If the skinny jean covers your ankle. </p><p><strong>Dacy</strong></p><p>So if it’s cropped, it’s okay. I didn’t know this aspect. </p><p><strong>Corinne</strong></p><p>It’s very specific. </p><p><strong>Virginia</strong></p><p>Well, that was the big rule I broke. </p><p><strong>Corinne</strong></p><p><strong>The place that I’m wanting to start is how actually hard it was to get dressed the first day.</strong> I had a pile of discarded clothes that I still haven’t fully put away. Because I wasn’t just picking up the clothes off the chair that I wore yesterday, I was trying to find stuff that felt like it was stretching my capacity.</p><p>I think I’m more comfortable wearing a fancier shirt with basic pants. So it felt like it ended up being some fancier pants with more comfortable shirts. Also I wanted to try wearing a dress and I kind of failed and also was like, “If I were going to wear a dress, it wouldn’t be one of these ones that I have in my closet, which I do not like.”</p><p><strong>Dacy</strong></p><p>Good to know. </p><p><strong>Virginia</strong></p><p>That’s good intel to gather. Because you’ve been buying dresses that you actually don’t want to wear at all. </p><p><strong>Corinne</strong></p><p>Well, a lot of them are from pre-pandemic life that I just haven’t gotten rid of. I was like, maybe I can like, style these? And then I was like, no. <strong>I can’t and I don’t want to.</strong></p><p><strong>Virginia</strong></p><p>You also did the mesh shirt that week. </p><p><strong>Dacy</strong></p><p>Which everyone loved including us.</p><p><strong>Corinne</strong></p><p>I now have that outfit in my back pocket if I ever have somewhere fancy to go. </p><p><strong>Virginia</strong></p><p>Or even just the grocery store, whatever. That felt very versatile to me. And that was a very different look than what I typically think of as a Corinne Outfit. </p><p><strong>Dacy</strong></p><p>I agree this all took a ton of energy. Not going to lie, halfway through that week I was like, <em>I want to quit. I’m done.</em> I was starting to get resentful of this thing that I had part in creating. Same as you, Corinne, when I was trying to push myself or stretch myself—I like how you said stretch yourself—it just took a ton of thought. It took trying on multiple things and trying different combinations. And you know, I hadn’t really done that in succession very often recently to remember what that effort was like. I mean, maybe back when I was working in office job, but that was pre-kids, pre-pandemic, all of the things. So yeah, it was draining. </p><p><strong>Virginia</strong></p><p>And I want to say too, the fact that we were also trying to share and document our process was an added layer of labor because sometimes I would put an outfit on and then I would be like, “I don’t think this will make an interesting reel.” I was aware that was not part of the challenge, but it was hard to turn off that part of my brain. To be like, “This feels rule breaking but I’m not getting a good photo of it, so forget it.” And <strong>I hope other people doing the challenge or if you’re going to do the challenge in the future, maybe you don’t share it on the Internet.</strong> That’s fine. </p><p><strong>Dacy</strong></p><p>Yeah, that was hard.</p><p><strong>Corinne</strong></p><p>I found that part of it to be very gratifying! <strong>I was really enjoying the sharing and chatting on Instagram and TikTok about it.</strong> I think also just because we all in some capacity work from home, so it was nice to actually have people noticing what I was wearing.</p><p><strong>Virginia</strong></p><p>Well, yeah, that’s the thing. If I just wear it in my house, it’s a tree falling in the forest. Did this outfit happen? <strong>It’s like suddenly we had clothing colleagues which was nice.</strong> </p><p><strong>Corinne</strong></p><p>Part of what also was so interesting about this week was the creativity and effort that I was putting towards trying to find outfits—like, I didn’t buy anything the first week. I was just not feeling the temptation to browse. I was feeling like whoa, there’s so much stuff in my closet that I’m not wearing. How can I like be creative with that? And then week two and three, that totally disappeared for me.</p><p><strong>Virginia</strong></p><p>You and I both pushed ourselves, like you maybe with the mesh top, and me with <a href="https://wray.nyc/products/mini-quinn-dress-acid-floral" target="_blank">the bare legs dress</a>. <strong>We both pushed ourselves to wear things that were a little more visible than our day to day look.</strong> And it was nerve wracking to decide to wear it but then actually when I was out in the world wearing it, I was like, <em>I like wearing a more visible outfit.</em> That was kind of cool to realize. </p><p>I do feel like I had a real personal growth moment about my bare legs hang up and I’m really I’m proud of that. I mean, obviously, it was cold because it was 50 degrees. I did identify the need for a coat, which I’m still shopping for, that works with a dress with bare legs. But it was really liberating. <strong>I really realized how much that rule was a voice in my own head and that actually nobody cares</strong> if you are seasonally appropriate in your aesthetic. It still doesn’t sound true when I say it out loud! But nobody was like “I’m wearing a sweater and you’re wearing a dress with bare legs, how inappropriate.”</p><p><strong>Dacy</strong></p><p>Because you were wearing boots, right? So you were wearing a full coverage shoe. It would have been different if you’ve been wearing a dress with bare legs and an open toe shoe and everyone else was wearing a jacket and freezing. Then you’d feel like you were on vacation in the tropics and everyone else is in New York state.</p><p><strong>Virginia</strong></p><p>The backstory on why I’m so hung up on bare legs is because earlier in my career, I had a brief stint as a celebrity ghostwriter. I cannot say who the celebrities were, but I can tell you that during one of these projects, <strong>I was out in LA with one celebrity who was wearing head to toe black, even though it was May in Los Angeles and like, 78 degrees.</strong> I was wearing a really cute layered cream and tan sort of sheath dress with brown Frye boots and bare legs.</p><p>Our picture was taken by the paparazzi because that happens to this person all the time. This was a very new experience to me, and it will never happen again. And when the paparazzi ran the photo of us, I was described as her gal pal, which many friends will never let me forget. But more crucially—<strong>next to this very tiny, famous, beautiful woman wearing all black, my legs appeared to be Twilight vampire sparkling white.</strong> It was just one of those moments. I was like, O<em>hhhh, that’s why she wears all black</em>. That’s a smart thing that celebrities do because you have a lot more protection in how you come off in a photo. They’re very careful about when they show their skin because of the scrutiny they’re under, which is a terrible way to live and a whole comment on our society. But meanwhile, my calves were <em>illuminated.</em></p><p><strong>Corinne</strong></p><p>I mean, <strong>I once had someone say “I like your white tights,”</strong> when I was wearing bare legs. </p><p><strong>Virginia</strong></p><p>We’re a pasty people. </p><p><strong>Dacy</strong></p><p>Maybe it’s changing with younger generations, but growing up in the 80s and 90s and the whole requirement of being tan anytime your skin showed. I mean, people were risking their lives for that. So that is a tough one to let go of, if you’ve lived through that. </p><p><strong>Virginia</strong></p><p>But I did! I broke through! And I felt like <em>oh, this was not a big deal.</em></p><p><strong>Dacy</strong></p><p>Virginia, just as you’re telling that story, it’s interesting to me that actually in the situation, you were the one that was dressed more appropriately for the season and the weather. </p><p><strong>Virginia</strong></p><p>Not according to like LA celebrity standards.</p><p><strong>Corinne</strong></p><p>Because the LA celebrity standard is to ignore the weather.</p><p><strong>Virginia</strong></p><p>Correct. It’s hard to be with a famous person, period. And it’s a stressful event to dress to go and be around famous people, and you’re going to just be this fly on the wall in their life. I was stressed about it and thought I’d really figured out a cute outfit. Then when we met up I was like, “This doesn’t feel like the thing I should have worn.” So I was sort of already self conscious about it and then I see the photos and I am a neon sign of calves.</p><p><strong>Dacy</strong></p><p>I hear this a lot. It can be really traumatizing when you show up wherever it is wearing what you feel like is the wrong thing. </p><p><strong>Virginia</strong></p><p>Anyway, I feel like I did a lot of healing and growth. I agree with Corinne, it felt like a very creative week. When I found an outfit I really liked, I felt energized by it. I didn’t feel like I needed to shop. It was hard, but those were some of the real positives for me.</p><p><strong>Dacy</strong></p><p>That’s so funny that you felt energized by it because I felt not energized. I felt very self conscious. <strong>It felt like it took more energy just to exist in the outfits that I was wearing.</strong></p><p><strong>Virginia</strong></p><p>Is this because you were wearing red? Dacy hates color. </p><p><strong>Dacy</strong></p><p>I’ve been trying to figure out exactly why. I am very high on the spectrum of introvert and so I don’t love a lot of attention. I do not want to be that person walking into a room creating some sort of attention getting spectacle or something. It just feels very uncomfortable emotionally. Then I discovered through this process that I have some sort of inner rebel—which is not my personality! My personality is very people pleasing. But I have some sort of inner rebel around the issue of style and particularly color. I said in one of my posts, <strong>I feel like a little girl stomping her foot saying, “I’m not going to wear red just because you want me to.”</strong> When I was growing up, I have brown hair, brown eyes. Everyone was always like, <em>you should wear red.</em> And I tried it a few times. And it didn’t feel great. <strong>So this is my first time trying red after probably 25 years to be honest. I didn’t die.</strong></p><p>I wore a red shirt twice and I wore a chartreuse green shirt once as well. Some of it I didn’t mind and it definitely was a bit of immersion therapy, where you start to get a little bit more comfortable. So I think I could now wear a red shirt and feel better.</p><p><strong>Virginia</strong></p><p>But you might not because it’s just not your favorite?</p><p><strong>Dacy</strong></p><p>Well, I would say some of the outfits with the red I did really end up liking. I would love them if I saw them on someone else. The only reason why I did actually stretch myself to wear those colors is because I really am enjoying the look of that on other people and in images. And so, I did feel a desire to try it. Otherwise, I probably wouldn’t have done it at all. </p><h3><strong>Week 2: Honor Your Comfort</strong></h3><p><strong>Corinne</strong></p><p>All right, let’s get into week two. <strong>Week two is where we honored our comfort and tried to find a safe outfit.</strong> Virginia, and I immediately got bored and started shopping.</p><p><strong>Virginia</strong></p><p>And Dacy was so happy.</p><p><strong>Dacy</strong></p><p>I was <em>so</em> happy. Oh my God. It was like sliding into a warm bath. </p><p><strong>Virginia</strong></p><p>Again, I do think some of this was the pressure to make content around the outfits and then being like, <strong>“My safe comfy clothes just don’t feel that interesting to share with the world.”</strong></p><p><strong>Dacy</strong></p><p>That makes sense. </p><p><strong>Virginia</strong></p><p>That was part of it. But Dacy and I are polar opposites on this color conversation. <strong>If I wear comfy baggy neutrals, I feel like I have erased my personality.</strong> I feel so blah and bored by what I’m wearing. That was clarifying to realize because I thought Week One was going to be the really hard week and that Week Two would be so easy. It was fascinating that it was the opposite for me.</p><p><strong>Dacy</strong></p><p>And of course, it was the reverse for me, as well. Week One was so hard and then Week Two, <strong>I could literally go to my closet, grab two things, put them on and just move on with my day.</strong> I never had to change an outfit. I never had to figure out, “Does this work together?”</p><p>It’s interesting what you just said, Virginia, about feeling like you erased your personality. Think about the Vogue editors, right? The people who are creating these fantastical spreads and amazingly creative photoshoots and photography. <strong>They’re usually wearing all black.</strong></p><p><strong>Virginia</strong></p><p>Just like the Hollywood celebrities who don’t want to be photographed that day. </p><p><strong>Dacy</strong></p><p>Exactly. Or fashion designers. I mean, think of Michael Kors. Think of, we don’t want to bring his memory up, but Karl Lagerfeld. Any of these people, they had uniforms. Not to align myself in any way on their level, but <strong>I did start to feel this week like maybe  that is what I’m doing. This is easy for me to put on and then do my work, which is actually helping other people with this and being creative in that way.</strong> </p><p><strong>Corinne</strong></p><p>I imagine that if I had your job, Dacy, I would feel a lot of pressure to look a certain type of way to try and sell people on myself.</p><p><strong>Dacy</strong></p><p>I’m glad you mentioned that, actually, because, I’ve been running this business for 11 years now. In the first six or seven years, I did feel that way. I felt like I had to show up perfectly every time. And it was exhausting. It was basically like Week One every week. So now I am just so so grateful. I mean, I have a ton of privilege in many, many ways. But I also have the privilege of working with the type of people who I know are not going to judge me because I’m not wearing the latest trends, or I don’t have perfect makeup or any makeup. I am constantly grateful for that.</p><p><strong>Virginia</strong></p><p>That’s really freeing. I like that. Corinne, what were your Week Two feelings?</p><p><strong>Corinne</strong></p><p>I was getting caught up on the duality of comfort versus liking how something looks. Like, <em>Is this comfortable? And do I like how it looks?</em> I don’t know, I couldn’t find the sweet spot there. I think it was on Wednesday of that week that we were texting and Dacy suggested, <em>why don’t you try putting 50 percent as much effort as you put in last week</em>. And then I was like, okay, I can see where this could work. <strong>I was kind of thinking of it as I’m just going to be wearing my most schlumpy outfits, but that’s not very fun.</strong> </p><p><strong>Dacy</strong></p><p>I definitely thought of it differently. Comfort for me encapsulates not just that physical comfort but do I like it? I do feel like myself. </p><p><strong>Virginia</strong></p><p>We talked in the first episode about how there is comfort in terms of physical comfort, which might be your sweat pants. But I think both <strong>Corinne and I would struggle to wear sweat pants out into the world. There’s the whole visible fat person thing.</strong> And so safe and comfortable outfits for those situations might not always be physically comfortable. So I think that tension was something I was thinking through a lot. Like, am I trying to dress for social comfort? Or purely physical comfort? Or can I do both?</p><p>As I’m saying that I’m realizing what I was missing from that is what you just said Dacy, which is: <strong>Comfort also means </strong><em><strong>I</strong></em><strong> like how it looks. Not, it will meet with the arbitrary approval of whatever bias I’m expecting to encounter.</strong></p><p><strong>Dacy</strong></p><p>This idea of liking what you’re wearing does provide a real sense of security when you do go out in the world. It’s not always going to help everything. But for me—and this is one of my working philosophies with people—if you at least have a base comfort and confidence in that you like your outfit, you are a little bit more able to go out into the world and say, well, I’m comfortable. If other people don’t like what I’m wearing, I’m less concerned. Whereas, when you are maybe trying something new or you’re wearing something that you’re not sure if you like, you already have that level of anxiety, and then going out and being presented with other people and their potential judgments becomes like really stressful.</p><p><strong>Corinne</strong></p><p>Virginia and Dacy, did you feel like you found a safe outfit this week?</p><p><strong>Virginia</strong></p><p>The the outfit that I liked best of the week was what I wore to my kids talent show on the Friday. It was that <a href="https://rstyle.me/+-OnsUE6AO5tsDdRjH6Mqyg" target="_blank">blue striped Draper James shirt dress</a> over <a href="https://rstyle.me/+YsoKGdXl3M8w9u3uGrLU-w" target="_blank">skinny jeans</a> and <a href="https://www.birkenstock.com/us/gizeh-big-buckle-natural-leather-patent/gizehbigbuckle-patentcolor-naturalleatherpatent-0-eva-w_2135.html" target="_blank">Birkenstocks</a>. </p><p>This was also a week where I was very visible on the internet and that was complicated. Then I was like, <em>Oh, I have to go to the school function where I’m going to feel visible in this other way.</em> <strong>I felt so good about this outfit because it felt polished, which somehow felt important to me.</strong> Like, I couldn’t go to the school event in sweatpants. Not that you can’t, you absolutely can. But that particular week, I felt like I needed a little bit of armor on. But it was <em>also</em> very physically comfortable. Those are my Universal Standard jegging skinny jeans that have an elastic waist. They’re not binding or falling down. They feel good. And I just felt like oh, I threaded a needle here—<em>and</em> I really liked how it looked! I had the pop of color. I had all the things that make me like an outfit. <strong>I felt really proud of coming up with that at the end of that particular week.</strong> </p><p><strong>Dacy</strong></p><p>We were proud of you, too. That was the outfit that I was thinking of when I was kind of describing that you feel good and you can go out in the world. </p><p><strong>Virginia</strong></p><p>I was able to navigate something that turned out to be utterly fine, by the way. But I was in my head before I went and I was able to show up in a way that I felt confident and that was satisfying.</p><p><strong>Dacy</strong></p><p><strong>My safe outfit turned out to be leggings and either a chambray or blue striped button down over.</strong> That is an outfit that I can nap in. I honestly have worn the leggings to sleep in the previous night, but then by throwing on this chambray or this button down, I felt cool. I could go about my daily activities, but it required no effort.</p><p><strong>Corinne</strong></p><p>I struggled to find something that felt like a safe outfit uniform, but I feel like that’s because mine is just like, a t-shirt and jeans or something.</p><p><strong>Dacy</strong></p><p>I feel like you do have kind of a uniform of the button down short sleeve button down or short sleeve polo with the shorts?</p><p><strong>Virginia</strong></p><p>That’s peak Corinne Outfit. </p><p><strong>Dacy</strong></p><p>Which hits all of our checkboxes of cool, and comfy, and also your style. </p><p><em><strong>Links to everything we wore in week 2:</strong></em></p><p><strong><a href="https://virginiasolesmith.substack.com/p/is-comfy-boring-unflattering-toast-style" target="_blank">Is Comfy Boring?</a></strong></p><p><strong><a href="https://substack.com/profile/1261823-virginia-sole-smith" target="_blank">Virginia Sole-Smith</a></strong><strong> and </strong><strong><a href="https://substack.com/profile/235059-corinne-fay" target="_blank">Corinne Fay</a></strong></p><p>·</p><p><strong>April 26, 2024</strong></p><p><strong><a href="https://virginiasolesmith.substack.com/p/is-comfy-boring-unflattering-toast-style" target="_blank">Read full story</a></strong></p><p><strong><a href="https://dacygillespie.substack.com/p/comfort-dressing?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">unflattering</a></strong></p><p><strong><a href="https://dacygillespie.substack.com/p/comfort-dressing?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">I guess easy outweighs boring for me</a></strong></p><p><a href="https://dacygillespie.substack.com/p/comfort-dressing?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">As you may know, I’ve collaborated with Virginia Sole-SmithandCorinne Fay to create a style challenge. It’s only a challenge in the loosest sense of the word, because what we’re trying to do is create an awareness of the style rules that live rent free in our heads, figure out our safe outfits, and then bring it all together…</a></p><p><strong><a href="https://dacygillespie.substack.com/p/comfort-dressing?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">Read more</a></strong></p><p><a href="https://dacygillespie.substack.com/p/comfort-dressing?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">a year ago · 30 likes · 20 comments · Dacy Gillespie</a></p><h3><strong>Week 3: Reflecting and Integrating</strong></h3><p><strong>Virginia</strong></p><p>Alright, so now we’re in Week Three. We are recording this on Wednesday. So we’re not quite through the week. The goal here is to reflect on the past two weeks, see if there’s any insights you can integrate into what you’re doing moving forward. I’m having a hard time this week.</p><p><strong>Dacy</strong></p><p>Are you really? Why?</p><p><strong>Virginia</strong></p><p>I think again, I’m like am I making content or am I getting dressed? That turned out to be a bigger struggle than I expected for me through this whole thing. <strong>It’s Wednesday and I haven’t yet posted an outfit.</strong> I will. I do feel like I’m starting to pull together some of the things that I’ve liked, what I thought worked in the past two weeks.</p><p>Do either of you feel like you’re noticing any major changes in how you’re getting dressed now versus when we started the challenge?</p><p><strong>Corinne</strong></p><p>I’ve definitely noticed some patterns. <strong>I’m more comfortable in an exciting shirt and less exciting pants.</strong> It’s also making me think a lot about my overall closet. I really want to pull everything out and go through stuff. It’s also made me think a lot about the infrastructure of my closet. <strong>I have a bad closet setup, guys. I just have to admit it.</strong> There is so much stuff that’s not getting worn because it’s out of sight.</p><p><strong>Virginia</strong></p><p>Stuff gets buried in the back?</p><p><strong>Corinne</strong></p><p>I basically just have a shelf and everything is folded on it. But if the folding gets a little bit knocked over, there’s a layer in the back that just never comes out. So yeah, I’ve just been thinking about how I could change that. Probably not a quick solution. </p><p><strong>Dacy</strong></p><p>That makes a huge difference when you’re getting dressed, really. I mean, and it’s funny that you say you have everything folded, because <strong>I will usually if it’s possible, recommend that people hang everything because it’s just more visual. It’s just easier to see.</strong></p><p><strong>Corinne</strong></p><p>I think that would really help. </p><p><strong>Virginia</strong></p><p>I definitely hang way more than I fold. I have all my shirts hanging for sure. And dresses and some pants. </p><p><strong>Corinne</strong></p><p>Do you even hang t-shirts? </p><p><strong>Dacy</strong></p><p>I do. </p><p><strong>Corinne</strong></p><p>Wow. Okay, that’s mind blowing. </p><p><strong>Dacy</strong></p><p>Y’all should see Corinne’s face right now.</p><p><strong>Virginia</strong></p><p>I do have base layer tank tops rolled up and put in a drawer. That drawer contains only navy blue and white tank tops. So I don’t need to see those out. I hang any other kind of t-shirt that I might wear by itself. <strong>If I have it rolled up in a drawer, I’m not going to remember I even own it.</strong> </p><p><strong>Dacy</strong></p><p>I have my loungewear and sleeping t-shirts in their own drawer. I don’t love all of Marie Kondo’s organizational tools, but if you do have a lot of T shirts and you don’t a room to hang all of them, if you do <a href="https://konmari.com/how-to-fold-clothes/" target="_blank">the file fold</a>, then at least you can see all the t-shirts that you have.</p><p><strong>Corinne</strong></p><p><strong>One of my other takeaways was that I want to accessorize more.</strong> I think I can really get into a rut where I’m just wearing a shirt and jeans or a shirt and shorts. It felt fun to think about like, okay, t-shirt and jeans is comfortable. How can I make it a little more myself?</p><p><strong>Virginia</strong></p><p>I had the same thought. Dacy is always putting a cool necklace on and I was like, <em>wow, I own no cool necklaces.</em> I haven’t bought a necklace since my younger child was born, I’m sure. When I was in the baby toddler phase, I stopped wearing them and they never came back.</p><p><strong>Dacy</strong></p><p>This is amazing guys, because I also had a similar revelation about accessories. Mine was <strong>I can wear my simple easy neutral outfits and not be bothered. But then if I do my accessories in color, then all I have to do when I leave the house is grab my bag and put on my shoes and all of a sudden now I have the pop of color.</strong> So my realization is maybe I am a pop of color girlie. Is that possible?</p><p><strong>Virginia</strong></p><p>But the tiny pop! Just a jewelry pop, basically. Just the necklace.</p><p><strong>Corinne</strong></p><p>I mean, I love that.</p><p><strong>Dacy</strong></p><p>It’s not by any means an original idea or anything. But I do always want to remind people that when you’re getting dressed and you’re working from home, very rarely are you fully dressed, right? I don’t wear shoes to work from home, I don’t wear my purse. So sometimes our look isn’t complete until we put those things on to go and enter the world. Those things make a big difference.</p><p><strong>Corinne</strong></p><p>It’s shorts weather where I am now and I feel like so much like accessorizing or styling stuff is like layering, adding clothing. And I’m like, no. I’m already hot. No more. I sent everyone <a href="https://www.tiktok.com/@annaliese.todd/video/7361618272250318087" target="_blank">this Tiktok about millennial socks</a>. And so <strong>I’ve also been thinking can I accessorize with cool socks?</strong> Maybe I need to buy some cool socks. </p><p><strong>Dacy</strong></p><p>I like that idea. </p><p><strong>Virginia</strong></p><p>I feel like my other big epiphany—Dacy you mentioned wearing more color did help you adjust to wearing more color. <strong>I do feel like I am now much more comfortable in straight leg jeans because I wore them pretty diligently every day of the first week</strong> and then at least once or twice last week. And I was like, oh yes the volume is turning down on that. That said, my <a href="https://rstyle.me/+P2w3GDgGIyLxjDH-Gx33sw" target="_blank">Universal Standard straight leg jeans</a> that I do really like how they look get really baggy and fall off me by like two o’clock. So I did order them in a smaller size. But does that mean I can’t breathe for the first two hours of the day? We’ll see when they arrive.</p><p><strong>Dacy</strong></p><p>There’s nothing wrong with sitting and not buttoning your pants if that’s what it takes. </p><p><strong>Virginia</strong></p><p>That’s another work from home perk. </p><p><strong>Dacy</strong></p><p>When you stand up to leave the house you button your pants,</p><p><strong>Virginia</strong></p><p><strong>You put on your purse and you button your pants.</strong> That’s how you accessorize an outfit, guys.</p><p><strong>Dacy</strong></p><p>Listen, pants are not made for sitting bodies. They’re just not.</p><p><strong>Virginia</strong></p><p>I mean, I just want it to be better. I’m just gonna say again, yeah, there are actually no good jeans. <strong>These jeans are cute and comfortable for a matter of six hours. And that is the best you can hope for out of jeans.</strong> </p><p><strong>Corinne</strong></p><p>Meanwhile, I love them and could wear them every single day a week, but whatever.</p><p><strong>Virginia</strong></p><p>I don’t know what’s going on with me and my inability to get pants to stay on. But aesthetically, I feel like I’ve really come around on it. </p><p>That being said, we have spring privilege going on right now where I could wear them with Birkenstocks and sneakers without socks every time. I still feel like come fall, styling straight leg jeans with boots is going to be another journey I go on.</p><p><strong>Dacy</strong></p><p>I really think the key is the pants length, the jeans length. So I really feel like with straight leg, you do need a little bit of an ankle length or a slightly cropped and you achieve that with the with the cuff. I do think when fall comes that you should be able to make that work that way. I personally really don’t think you should have a break in your jeans. You know how men’s pants will have like a fold over shoe? A lot of times when people say I don’t know what shoes to wear with straight leg pants or with whatever. It’s always about the length and the length is usually too long. </p><p><strong>Virginia</strong></p><p>That is good insight.</p><p><strong>Corinne</strong></p><p>Gen Z disagrees!</p><p><strong>Virginia</strong></p><p>I am curious, would you both do this again, at some point?</p><p><strong>Dacy</strong></p><p>Big hesitation.</p><p><strong>Virginia</strong></p><p>I feel like if I were to do <em>any</em> style challenge again, this is the one I would do. </p><p><strong>Dacy</strong></p><p>Sure. We spoke about this at the beginning, but that little rebel in me is bristling a little bit about having to wear a certain thing at a certain time. That doesn’t take into account what I want to wear at this particular moment. So yeah, <strong>I think style challenges may just not be for me.</strong></p><p><strong>Virginia</strong></p><p>That’s valid. What about you Corinne? </p><p><strong>Corinne</strong></p><p>I would do it again! Probably in like a year. I realized that it was helpful for me to do a tiny bit of planning in advance. I would do Monday and Tuesday and then on Wednesday, I would be like this is what I’m wearing today. This is what I’m wearing tomorrow. This is what I’m wearing Friday. I was really liking having it planned out. It’s actually so nice to just wake up and know I’m wearing something that I like the next day.</p><p><strong>Dacy</strong></p><p>That’s such an interesting thing because I think that’s why when I was doing the first week and I felt so just drained by all the decisions, there were a couple of days when I did plan it out and that made it so much easier. I think that is required for this kind of creativity.</p><p>I think the other thing I’ll say is that there were a few times when I wore an outfit over the weekend or wore it earlier than I actually posted it. What was interesting is like when I would put was the outfit that I actually wasn’t wearing that day. <strong>I was like, oh, but I could easily throw this on because it’s been thought out already.</strong> I have a photo of it and here’s what I could wear today. There’s no decision to be made.</p><p><strong>Virginia</strong></p><p><strong>I do want to move all the photos I took of these outfits and put them in a folder on my phone</strong> for the next time I’m feeling like I have to get dressed and I don’t know what I’m doing. This is a very helpful record to have. I think I would do it again, possibly in the fall. I think it was very helpful to do that week of rule breaking and challenging myself before I thought about shopping for spring clothes. It did make me try stuff out, take stuff out of my closet that otherwise I would have been skating right past. And do that “shop your closet” thing for a while because I don’t feel quite as itchy. I mean, as Corinne said, we have both been shopping again the past two weeks. But that’s more of a personality trait of ours. <strong>I don’t feel like I have this long list of oh my God, I need everything for spring.</strong> I have nothing to wear. I feel pretty clear on like, actually, I have a lot of clothes that I can be wearing right now. </p><p><strong>Dacy</strong></p><p>I guess one addition to my response would be, I would probably do this again if I didn’t have to document it for the public. Like if I was just snapping a photo on my phone to put in an album on my phone and no one else had to see it and I didn’t have to make commentary on it. I think it’s a useful exercise for me. The content creation, which is part of what I do all the time, but it also such a pain</p><p><strong>Corinne</strong></p><p>Meanwhile, <strong>I think I might keep posting outfits on TikTok.</strong> </p><p><strong>Dacy</strong></p><p>Well, listen, I have a couple clients where like, they’re like, oh, I want to wear these cool clothes I own but I have nowhere to wear them. Nobody will see me. I’ve had several people create a private Instagram account just to post their outfits and 10 people follow them or something. </p><p><strong>Virginia</strong></p><p>I feel like it’s fun to just text. If I was going to do an outfit and document it, I’d probably text you guys and be like, look at this cute outfit I put together. </p><p><strong>Corinne</strong></p><p>I think it definitely felt fun and fulfilling to be more creative with clothing and also chat about it.</p><p><strong>Virginia</strong></p><p>I think you’re tapped into something. I think you are on your way to being a style influencer. <strong>I’m calling it right now. I think Corinne has always had amazing style.</strong> </p><p><strong>Dacy</strong></p><p>It’s gonna catapult her. </p><p><strong>Corinne</strong></p><p><a href="https://www.tiktok.com/@selfiefay" target="_blank">Find me on TikTok.</a></p><p><strong><a href="https://www.tiktok.com/@selfiefay" target="_blank">@selfiefay</a></strong><a href="https://www.tiktok.com/@selfiefay/video/7364084296857963818" target="_blank">Happy to be in the final stretch of this #unflatteringtoast style challenge! Wanted to try mixing up this comfy out with some different accessories but i ended up not loving it! Ans going back to my original look. Do we think the clogs need to be worn with socks? I couldnt decide. #ootd</a></p><p>Tiktok failed to load.<br /><br />Enable 3rd party cookies or use another browser</p><p><strong>Dacy</strong></p><p>That’s so funny, I think through this challenge, I just quit TikTok without realizing.</p><p><strong>Virginia</strong></p><p>I had already quit TikTok. </p><p><strong>Dacy</strong></p><p>That’s so funny. What was the difference? Was there a different response on TikTok?</p><p><strong>Corinne</strong></p><p>On TikTok all the comments are just from random people I do not know being like, Cool. Nice. It just doesn’t feel like Instagram. </p><p><strong>Virginia</strong></p><p>Well, <strong>we should also say that Corinne is working on a very cool new style related project that you will be hearing more about in a few weeks.</strong> </p><p><strong>Corinne</strong></p><p>It’s a Substack. </p><p><strong>Virginia</strong></p><p>So yeah, if you follow her on TikTok and Instagram, stay tuned, because there’s more Corinne style coming your way.</p><p>---</p><h3><strong>Butter</strong></h3><p><strong>Virginia</strong></p><p>All right. Let’s do Butter. </p><p><strong>Corinne</strong></p><p>My Butter is <a href="https://rstyle.me/+HNG68uIe09fH3FwzvDKkqg" target="_blank">a pair of shorts</a> that I got and wore during the challenge. They’re a stripy short. I’ve been seeing a lot of people wearing striped boxer-ish type shorts and I was wanting to try that trend. So I found some blue and white striped linen shorts from Old Navy that I liked and a lot of people on the internet also liked. Those are my butter. </p><p><strong>Virginia</strong></p><p>I really loved those striped shorts on you, and I’m just never upset about a striped anything. That was a real insight for me from this whole challenge. </p><p><strong>Corinne</strong></p><p>Yeah, striped shorts are a little more exciting than a striped shirt, but not fully striped pants, which do feel like a stretch. </p><p><strong>Virginia</strong></p><p>Okay, my Butter is also striped. It is this <a href="https://rstyle.me/+4t35krdjtijT0n0z0hZx7A" target="_blank">Target maxi shirt dress</a> that I have in the green. </p><p><strong>Corinne</strong></p><p>This is so cute. </p><p><strong>Virginia</strong></p><p>So Emily Henderson wore this and was like, “It’s great for all body types!” And I was like, <em>okay, Emily Henderson, tiny blonde woman.</em> I mean, I love her interior design, but you take that with a grain of salt, that advice. But I thought let me just order it because I was ordering cleaning supplies and whatever else. I have the XXL in the green stripe. And of course it’s sold out in some colors, but it’s a roomy XXL and it does go up to 4x. </p><p><strong>What’s rule challenging about this dress is I will get mistaken for pregnant in it.</strong> It hasn’t happened yet, but it will happen because it has this drawstring gather right over the top of your stomach. If you, like me, have not great posture and a belly, it’s going to happen. I have just decided, fuck it. I don’t care. That’s their issue. I really love this dress. It’s super comfy. I could nap in it. And if you are pregnant, this is a great option. It would be nursing friendly. </p><p><strong>Dacy</strong></p><p>My Butter is this new style of paint well, new within the last year or two, of pants called the barrel pants or the balloon pant or whatever you want to call them. But it has this interesting shape, it almost makes you look bow legged, the style of the pant. I have just liked the uniqueness of it. And the modern newness of it. So I’ve been on a quest to find some that I liked so I tried a bunch on this week. There are <a href="https://rstyle.me/+AXSDT3l5DWGA91R9C-zbPA" target="_blank">some from Anthropologie</a> that I liked that go up to plus and then<a href="https://rstyle.me/+WM_tbitmZI9ZWrlSGyDbuw" target="_blank"> from Everlane</a>. They go to 2x but I had to size way down in everything I tried. So I would comfortably say that some of the Everlane pairs could go up to a 3x if you’re typical a 3x. </p><p></p><p><strong>Virginia</strong></p><p>Thats exciting for Everlane. That’s usually not a brand that does that well. </p><p><strong>Dacy</strong></p><p>I think I’ve found some winners.</p><p><strong>Virginia</strong></p><p>Alright. Well, this was a delightful episode. I do hope folks experiment with the challenge. You can do it anytime. You do not have to be doing it alongside us. It was really fun to see what other outfits folks posted. Some people really went to town with this. <strong>But if you do post outfits, use hashtag #unflatteringtoast so we can see them or tag our Instagrams or tag Corinne on TikTok.</strong> Dacy and I won’t see it but we’re happy for you. I hope people feel like they can break some rules and also be comfy. </p><p>---</p><p><em>Today’s Burnt Toast Podcast was produced and hosted by Corinne, Dacy, and Virginia. You can follow Corinne </em><em><a href="https://www.instagram.com/selltradeplus/?hl=en" target="_blank">@selltradeplus</a></em><em>. Dacy is </em><em><a href="https://www.instagram.com/mindfulcloset/?hl=en" target="_blank">@mindful closet</a></em><em> and her Substack newsletter and Virginia is </em><em><a href="https://www.instagram.com/v_solesmith/?hl=en" target="_blank">@V_SoleSmith</a></em><em> on Instagram.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 9 May 2024 09:01:13 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><p><strong>We are </strong><strong><a href="https://www.patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith</a></strong><strong>, </strong><strong><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a></strong><strong> and </strong><strong><a href="https://open.substack.com/users/36350180-dacy-gillespie?utm_source=mentions" target="_blank">Dacy Gillespie</a></strong><strong>, and it’s time to wrap up the #UnflatteringToast Style Challenge!</strong></p><p>ICYMI: Dacy is an <a href="https://www.instagram.com/mindfulcloset" target="_blank">anti-diet, weight-inclusive personal stylist</a>, who also writes</p><p><a href="https://open.substack.com/pub/dacygillespie" target="_blank">unflattering</a></p><p>. She helps clients examine the fashion rules they’ve been told to follow and unpack the origins of those messages, to let them go. She also helps folks find their style, edit their wardrobes, and shop mindfully. You can catch <a href="https://patreon.com/posts/140045004" target="_blank">our first conversation about the Style Challenge here</a>.</p><p>PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! 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href="https://email.mg1.substack.com/c/eJxllMmOqzoURb-mMqOETcDxIANIaFMhoQvNBIFpE7rQJJCvv9S9s_cky5a9z9E-srQXicY0b_tl37XDuPndwnHp0vWakGh9mYa0D8tkDyAHdpDZJHsaQYLiTTmEWZ-mdVRW-003xVVJorFsm99ixHJoU-whiegsSRCdsYAQgEAKtlzEYQJ3Ec4I-GcXTUmZNiTdp6-0X9om3VT7Yhy74Yvhv6C0rr8m33UOvocpHsaIPL5JW68C-RW1uXo86mv74Y3CwzpZzkswQIGnK3XRteCgCZefIfeHj5mLH-Gx1cmVi5FuadG4e76sE1VhWZGtofbfEQ6WrQel7HTXbmfft22cWGz7vtO0FnWqEFgizA1uVvKKlRdfV03vZIFLO3H38zlV2ZbCtZfcaNXW7zaJOMMzHrx9M4FR8rOYO_2Zvhl0IKoxhk91_Bh3cbYcKspvYlnJsZwmgFp0X_HEsJmh6XbJaUDRyVXB53w-DTUfhxITUAt1MZOkdybXBC7KlO3wlBlfcZqgo7FwlmBMGjZYjGB-cCLwDiFSjioXN4cPIwXa0zAsHDBHjtZuT43QYGR84lCWj9sh_KRerMnMbKZLthSvd-QmITlow8Xryt1zRAhChMhPxYgSfMTSZdES_MID4uoWXvSsVGRcj4Qx3lKzHST_kCAt7M9C9moAB67F63W4qBMZp-TqBLb7xMXTKppkes7YGzL7BkJyLODBnm3GcWiFRSbObsxJq4pDtlXwlsr0EZFh0MEgXGfR1DPZ7nxqqsfdVNmFkJuODOijSV1YZTpy5GBxXhEhM7xbLHYJGl0qfuvJnYTZiI-zIuy6CxfEeqA8qtAd5kvLX2UKuDxmxJsQYgm8tqiIaxbl-UIF-c1sbJa4AZ_Nqe44cvPTjJl_QvnEHgzZ0Q5FJ-YCX5Mwt_nMoHnZagVFimTEy6SP-kq-s-JZCBf_qctRpsPqQrC1PHrz9ukv3U8GtXD9p1r1bJdxaJbW1ZPancRu2nH-nc_eCmVYt_PB8nRB8Ylas6f6_vEk-RrxdX_6YVS7bdsnD1xTd6VIlWNbujIZteCzaWyPm3IPaQhpQHOApmlm-w2_dxmkY8JxGOM14TH73cVx9R76-mtL_zdym37_Kvu8bMpoaKt0qMuxWMvyv_n81VcOhOtZT005LmHaRHGVJvuxn9LN-I8wf7Mc5mmT9it5kjAa94DbrlxgILcOBv8xYWXIlkUM2rHcZh0gadeu5v_efwC-YpLt" 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href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a>! And while you’re there, please leave us a rating or review. (We like 5 stars!)</p><p>Rule breaking ftw! </p><h3><strong>Episode 142 Transcript</strong></h3><p><em><strong>This transcript contains affiliate links for items we bought with our own money. We never run ads or take sponsors, but shopping our links is a great way to support Burnt Toast!</strong></em></p><p><strong>Week 1: Break The Rules</strong></p><p><strong>Corinne</strong></p><p>So we’ve spent a lot of time over the past few weeks texting in a group chat about our outfits and our general ups and downs. And now you can join us.</p><p><strong>Virginia</strong></p><p>It’s like a text thread made live with voices. </p><p><strong>Dacy</strong></p><p><strong>Let’s jump in and start with week one.</strong> This is where we were all thinking of style rules that we could break. I have to say, some of y’all had some weird ones. Mostly Virginia. Just kidding. No, I definitely had weird ones, too. </p><p><strong>Virginia</strong></p><p><strong>I’m still not thoroughly over the Birkenstocks and skinny jeans rule.</strong> I mean, I broke it, but I think it’s still a rule for <em>me</em>. I was affirmed by—I’m not going to say an overwhelming number of people agreeing with that. But I think I heard from three people who were like, “I also have that rule.” It’s not just me.</p><p><strong>Dacy</strong></p><p>To clarify, the rule is Birkenstocks are too clunky of a sandal to put with a skinny pant?</p><p><strong>Virginia</strong></p><p>If the skinny jean covers your ankle. </p><p><strong>Dacy</strong></p><p>So if it’s cropped, it’s okay. I didn’t know this aspect. </p><p><strong>Corinne</strong></p><p>It’s very specific. </p><p><strong>Virginia</strong></p><p>Well, that was the big rule I broke. </p><p><strong>Corinne</strong></p><p><strong>The place that I’m wanting to start is how actually hard it was to get dressed the first day.</strong> I had a pile of discarded clothes that I still haven’t fully put away. Because I wasn’t just picking up the clothes off the chair that I wore yesterday, I was trying to find stuff that felt like it was stretching my capacity.</p><p>I think I’m more comfortable wearing a fancier shirt with basic pants. So it felt like it ended up being some fancier pants with more comfortable shirts. Also I wanted to try wearing a dress and I kind of failed and also was like, “If I were going to wear a dress, it wouldn’t be one of these ones that I have in my closet, which I do not like.”</p><p><strong>Dacy</strong></p><p>Good to know. </p><p><strong>Virginia</strong></p><p>That’s good intel to gather. Because you’ve been buying dresses that you actually don’t want to wear at all. </p><p><strong>Corinne</strong></p><p>Well, a lot of them are from pre-pandemic life that I just haven’t gotten rid of. I was like, maybe I can like, style these? And then I was like, no. <strong>I can’t and I don’t want to.</strong></p><p><strong>Virginia</strong></p><p>You also did the mesh shirt that week. </p><p><strong>Dacy</strong></p><p>Which everyone loved including us.</p><p><strong>Corinne</strong></p><p>I now have that outfit in my back pocket if I ever have somewhere fancy to go. </p><p><strong>Virginia</strong></p><p>Or even just the grocery store, whatever. That felt very versatile to me. And that was a very different look than what I typically think of as a Corinne Outfit. </p><p><strong>Dacy</strong></p><p>I agree this all took a ton of energy. Not going to lie, halfway through that week I was like, <em>I want to quit. I’m done.</em> I was starting to get resentful of this thing that I had part in creating. Same as you, Corinne, when I was trying to push myself or stretch myself—I like how you said stretch yourself—it just took a ton of thought. It took trying on multiple things and trying different combinations. And you know, I hadn’t really done that in succession very often recently to remember what that effort was like. I mean, maybe back when I was working in office job, but that was pre-kids, pre-pandemic, all of the things. So yeah, it was draining. </p><p><strong>Virginia</strong></p><p>And I want to say too, the fact that we were also trying to share and document our process was an added layer of labor because sometimes I would put an outfit on and then I would be like, “I don’t think this will make an interesting reel.” I was aware that was not part of the challenge, but it was hard to turn off that part of my brain. To be like, “This feels rule breaking but I’m not getting a good photo of it, so forget it.” And <strong>I hope other people doing the challenge or if you’re going to do the challenge in the future, maybe you don’t share it on the Internet.</strong> That’s fine. </p><p><strong>Dacy</strong></p><p>Yeah, that was hard.</p><p><strong>Corinne</strong></p><p>I found that part of it to be very gratifying! <strong>I was really enjoying the sharing and chatting on Instagram and TikTok about it.</strong> I think also just because we all in some capacity work from home, so it was nice to actually have people noticing what I was wearing.</p><p><strong>Virginia</strong></p><p>Well, yeah, that’s the thing. If I just wear it in my house, it’s a tree falling in the forest. Did this outfit happen? <strong>It’s like suddenly we had clothing colleagues which was nice.</strong> </p><p><strong>Corinne</strong></p><p>Part of what also was so interesting about this week was the creativity and effort that I was putting towards trying to find outfits—like, I didn’t buy anything the first week. I was just not feeling the temptation to browse. I was feeling like whoa, there’s so much stuff in my closet that I’m not wearing. How can I like be creative with that? And then week two and three, that totally disappeared for me.</p><p><strong>Virginia</strong></p><p>You and I both pushed ourselves, like you maybe with the mesh top, and me with <a href="https://wray.nyc/products/mini-quinn-dress-acid-floral" target="_blank">the bare legs dress</a>. <strong>We both pushed ourselves to wear things that were a little more visible than our day to day look.</strong> And it was nerve wracking to decide to wear it but then actually when I was out in the world wearing it, I was like, <em>I like wearing a more visible outfit.</em> That was kind of cool to realize. </p><p>I do feel like I had a real personal growth moment about my bare legs hang up and I’m really I’m proud of that. I mean, obviously, it was cold because it was 50 degrees. I did identify the need for a coat, which I’m still shopping for, that works with a dress with bare legs. But it was really liberating. <strong>I really realized how much that rule was a voice in my own head and that actually nobody cares</strong> if you are seasonally appropriate in your aesthetic. It still doesn’t sound true when I say it out loud! But nobody was like “I’m wearing a sweater and you’re wearing a dress with bare legs, how inappropriate.”</p><p><strong>Dacy</strong></p><p>Because you were wearing boots, right? So you were wearing a full coverage shoe. It would have been different if you’ve been wearing a dress with bare legs and an open toe shoe and everyone else was wearing a jacket and freezing. Then you’d feel like you were on vacation in the tropics and everyone else is in New York state.</p><p><strong>Virginia</strong></p><p>The backstory on why I’m so hung up on bare legs is because earlier in my career, I had a brief stint as a celebrity ghostwriter. I cannot say who the celebrities were, but I can tell you that during one of these projects, <strong>I was out in LA with one celebrity who was wearing head to toe black, even though it was May in Los Angeles and like, 78 degrees.</strong> I was wearing a really cute layered cream and tan sort of sheath dress with brown Frye boots and bare legs.</p><p>Our picture was taken by the paparazzi because that happens to this person all the time. This was a very new experience to me, and it will never happen again. And when the paparazzi ran the photo of us, I was described as her gal pal, which many friends will never let me forget. But more crucially—<strong>next to this very tiny, famous, beautiful woman wearing all black, my legs appeared to be Twilight vampire sparkling white.</strong> It was just one of those moments. I was like, O<em>hhhh, that’s why she wears all black</em>. That’s a smart thing that celebrities do because you have a lot more protection in how you come off in a photo. They’re very careful about when they show their skin because of the scrutiny they’re under, which is a terrible way to live and a whole comment on our society. But meanwhile, my calves were <em>illuminated.</em></p><p><strong>Corinne</strong></p><p>I mean, <strong>I once had someone say “I like your white tights,”</strong> when I was wearing bare legs. </p><p><strong>Virginia</strong></p><p>We’re a pasty people. </p><p><strong>Dacy</strong></p><p>Maybe it’s changing with younger generations, but growing up in the 80s and 90s and the whole requirement of being tan anytime your skin showed. I mean, people were risking their lives for that. So that is a tough one to let go of, if you’ve lived through that. </p><p><strong>Virginia</strong></p><p>But I did! I broke through! And I felt like <em>oh, this was not a big deal.</em></p><p><strong>Dacy</strong></p><p>Virginia, just as you’re telling that story, it’s interesting to me that actually in the situation, you were the one that was dressed more appropriately for the season and the weather. </p><p><strong>Virginia</strong></p><p>Not according to like LA celebrity standards.</p><p><strong>Corinne</strong></p><p>Because the LA celebrity standard is to ignore the weather.</p><p><strong>Virginia</strong></p><p>Correct. It’s hard to be with a famous person, period. And it’s a stressful event to dress to go and be around famous people, and you’re going to just be this fly on the wall in their life. I was stressed about it and thought I’d really figured out a cute outfit. Then when we met up I was like, “This doesn’t feel like the thing I should have worn.” So I was sort of already self conscious about it and then I see the photos and I am a neon sign of calves.</p><p><strong>Dacy</strong></p><p>I hear this a lot. It can be really traumatizing when you show up wherever it is wearing what you feel like is the wrong thing. </p><p><strong>Virginia</strong></p><p>Anyway, I feel like I did a lot of healing and growth. I agree with Corinne, it felt like a very creative week. When I found an outfit I really liked, I felt energized by it. I didn’t feel like I needed to shop. It was hard, but those were some of the real positives for me.</p><p><strong>Dacy</strong></p><p>That’s so funny that you felt energized by it because I felt not energized. I felt very self conscious. <strong>It felt like it took more energy just to exist in the outfits that I was wearing.</strong></p><p><strong>Virginia</strong></p><p>Is this because you were wearing red? Dacy hates color. </p><p><strong>Dacy</strong></p><p>I’ve been trying to figure out exactly why. I am very high on the spectrum of introvert and so I don’t love a lot of attention. I do not want to be that person walking into a room creating some sort of attention getting spectacle or something. It just feels very uncomfortable emotionally. Then I discovered through this process that I have some sort of inner rebel—which is not my personality! My personality is very people pleasing. But I have some sort of inner rebel around the issue of style and particularly color. I said in one of my posts, <strong>I feel like a little girl stomping her foot saying, “I’m not going to wear red just because you want me to.”</strong> When I was growing up, I have brown hair, brown eyes. Everyone was always like, <em>you should wear red.</em> And I tried it a few times. And it didn’t feel great. <strong>So this is my first time trying red after probably 25 years to be honest. I didn’t die.</strong></p><p>I wore a red shirt twice and I wore a chartreuse green shirt once as well. Some of it I didn’t mind and it definitely was a bit of immersion therapy, where you start to get a little bit more comfortable. So I think I could now wear a red shirt and feel better.</p><p><strong>Virginia</strong></p><p>But you might not because it’s just not your favorite?</p><p><strong>Dacy</strong></p><p>Well, I would say some of the outfits with the red I did really end up liking. I would love them if I saw them on someone else. The only reason why I did actually stretch myself to wear those colors is because I really am enjoying the look of that on other people and in images. And so, I did feel a desire to try it. Otherwise, I probably wouldn’t have done it at all. </p><h3><strong>Week 2: Honor Your Comfort</strong></h3><p><strong>Corinne</strong></p><p>All right, let’s get into week two. <strong>Week two is where we honored our comfort and tried to find a safe outfit.</strong> Virginia, and I immediately got bored and started shopping.</p><p><strong>Virginia</strong></p><p>And Dacy was so happy.</p><p><strong>Dacy</strong></p><p>I was <em>so</em> happy. Oh my God. It was like sliding into a warm bath. </p><p><strong>Virginia</strong></p><p>Again, I do think some of this was the pressure to make content around the outfits and then being like, <strong>“My safe comfy clothes just don’t feel that interesting to share with the world.”</strong></p><p><strong>Dacy</strong></p><p>That makes sense. </p><p><strong>Virginia</strong></p><p>That was part of it. But Dacy and I are polar opposites on this color conversation. <strong>If I wear comfy baggy neutrals, I feel like I have erased my personality.</strong> I feel so blah and bored by what I’m wearing. That was clarifying to realize because I thought Week One was going to be the really hard week and that Week Two would be so easy. It was fascinating that it was the opposite for me.</p><p><strong>Dacy</strong></p><p>And of course, it was the reverse for me, as well. Week One was so hard and then Week Two, <strong>I could literally go to my closet, grab two things, put them on and just move on with my day.</strong> I never had to change an outfit. I never had to figure out, “Does this work together?”</p><p>It’s interesting what you just said, Virginia, about feeling like you erased your personality. Think about the Vogue editors, right? The people who are creating these fantastical spreads and amazingly creative photoshoots and photography. <strong>They’re usually wearing all black.</strong></p><p><strong>Virginia</strong></p><p>Just like the Hollywood celebrities who don’t want to be photographed that day. </p><p><strong>Dacy</strong></p><p>Exactly. Or fashion designers. I mean, think of Michael Kors. Think of, we don’t want to bring his memory up, but Karl Lagerfeld. Any of these people, they had uniforms. Not to align myself in any way on their level, but <strong>I did start to feel this week like maybe  that is what I’m doing. This is easy for me to put on and then do my work, which is actually helping other people with this and being creative in that way.</strong> </p><p><strong>Corinne</strong></p><p>I imagine that if I had your job, Dacy, I would feel a lot of pressure to look a certain type of way to try and sell people on myself.</p><p><strong>Dacy</strong></p><p>I’m glad you mentioned that, actually, because, I’ve been running this business for 11 years now. In the first six or seven years, I did feel that way. I felt like I had to show up perfectly every time. And it was exhausting. It was basically like Week One every week. So now I am just so so grateful. I mean, I have a ton of privilege in many, many ways. But I also have the privilege of working with the type of people who I know are not going to judge me because I’m not wearing the latest trends, or I don’t have perfect makeup or any makeup. I am constantly grateful for that.</p><p><strong>Virginia</strong></p><p>That’s really freeing. I like that. Corinne, what were your Week Two feelings?</p><p><strong>Corinne</strong></p><p>I was getting caught up on the duality of comfort versus liking how something looks. Like, <em>Is this comfortable? And do I like how it looks?</em> I don’t know, I couldn’t find the sweet spot there. I think it was on Wednesday of that week that we were texting and Dacy suggested, <em>why don’t you try putting 50 percent as much effort as you put in last week</em>. And then I was like, okay, I can see where this could work. <strong>I was kind of thinking of it as I’m just going to be wearing my most schlumpy outfits, but that’s not very fun.</strong> </p><p><strong>Dacy</strong></p><p>I definitely thought of it differently. Comfort for me encapsulates not just that physical comfort but do I like it? I do feel like myself. </p><p><strong>Virginia</strong></p><p>We talked in the first episode about how there is comfort in terms of physical comfort, which might be your sweat pants. But I think both <strong>Corinne and I would struggle to wear sweat pants out into the world. There’s the whole visible fat person thing.</strong> And so safe and comfortable outfits for those situations might not always be physically comfortable. So I think that tension was something I was thinking through a lot. Like, am I trying to dress for social comfort? Or purely physical comfort? Or can I do both?</p><p>As I’m saying that I’m realizing what I was missing from that is what you just said Dacy, which is: <strong>Comfort also means </strong><em><strong>I</strong></em><strong> like how it looks. Not, it will meet with the arbitrary approval of whatever bias I’m expecting to encounter.</strong></p><p><strong>Dacy</strong></p><p>This idea of liking what you’re wearing does provide a real sense of security when you do go out in the world. It’s not always going to help everything. But for me—and this is one of my working philosophies with people—if you at least have a base comfort and confidence in that you like your outfit, you are a little bit more able to go out into the world and say, well, I’m comfortable. If other people don’t like what I’m wearing, I’m less concerned. Whereas, when you are maybe trying something new or you’re wearing something that you’re not sure if you like, you already have that level of anxiety, and then going out and being presented with other people and their potential judgments becomes like really stressful.</p><p><strong>Corinne</strong></p><p>Virginia and Dacy, did you feel like you found a safe outfit this week?</p><p><strong>Virginia</strong></p><p>The the outfit that I liked best of the week was what I wore to my kids talent show on the Friday. It was that <a href="https://rstyle.me/+-OnsUE6AO5tsDdRjH6Mqyg" target="_blank">blue striped Draper James shirt dress</a> over <a href="https://rstyle.me/+YsoKGdXl3M8w9u3uGrLU-w" target="_blank">skinny jeans</a> and <a href="https://www.birkenstock.com/us/gizeh-big-buckle-natural-leather-patent/gizehbigbuckle-patentcolor-naturalleatherpatent-0-eva-w_2135.html" target="_blank">Birkenstocks</a>. </p><p>This was also a week where I was very visible on the internet and that was complicated. Then I was like, <em>Oh, I have to go to the school function where I’m going to feel visible in this other way.</em> <strong>I felt so good about this outfit because it felt polished, which somehow felt important to me.</strong> Like, I couldn’t go to the school event in sweatpants. Not that you can’t, you absolutely can. But that particular week, I felt like I needed a little bit of armor on. But it was <em>also</em> very physically comfortable. Those are my Universal Standard jegging skinny jeans that have an elastic waist. They’re not binding or falling down. They feel good. And I just felt like oh, I threaded a needle here—<em>and</em> I really liked how it looked! I had the pop of color. I had all the things that make me like an outfit. <strong>I felt really proud of coming up with that at the end of that particular week.</strong> </p><p><strong>Dacy</strong></p><p>We were proud of you, too. That was the outfit that I was thinking of when I was kind of describing that you feel good and you can go out in the world. </p><p><strong>Virginia</strong></p><p>I was able to navigate something that turned out to be utterly fine, by the way. But I was in my head before I went and I was able to show up in a way that I felt confident and that was satisfying.</p><p><strong>Dacy</strong></p><p><strong>My safe outfit turned out to be leggings and either a chambray or blue striped button down over.</strong> That is an outfit that I can nap in. I honestly have worn the leggings to sleep in the previous night, but then by throwing on this chambray or this button down, I felt cool. I could go about my daily activities, but it required no effort.</p><p><strong>Corinne</strong></p><p>I struggled to find something that felt like a safe outfit uniform, but I feel like that’s because mine is just like, a t-shirt and jeans or something.</p><p><strong>Dacy</strong></p><p>I feel like you do have kind of a uniform of the button down short sleeve button down or short sleeve polo with the shorts?</p><p><strong>Virginia</strong></p><p>That’s peak Corinne Outfit. </p><p><strong>Dacy</strong></p><p>Which hits all of our checkboxes of cool, and comfy, and also your style. </p><p><em><strong>Links to everything we wore in week 2:</strong></em></p><p><strong><a href="https://virginiasolesmith.substack.com/p/is-comfy-boring-unflattering-toast-style" target="_blank">Is Comfy Boring?</a></strong></p><p><strong><a href="https://substack.com/profile/1261823-virginia-sole-smith" target="_blank">Virginia Sole-Smith</a></strong><strong> and </strong><strong><a href="https://substack.com/profile/235059-corinne-fay" target="_blank">Corinne Fay</a></strong></p><p>·</p><p><strong>April 26, 2024</strong></p><p><strong><a href="https://virginiasolesmith.substack.com/p/is-comfy-boring-unflattering-toast-style" target="_blank">Read full story</a></strong></p><p><strong><a href="https://dacygillespie.substack.com/p/comfort-dressing?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">unflattering</a></strong></p><p><strong><a href="https://dacygillespie.substack.com/p/comfort-dressing?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">I guess easy outweighs boring for me</a></strong></p><p><a href="https://dacygillespie.substack.com/p/comfort-dressing?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">As you may know, I’ve collaborated with Virginia Sole-SmithandCorinne Fay to create a style challenge. It’s only a challenge in the loosest sense of the word, because what we’re trying to do is create an awareness of the style rules that live rent free in our heads, figure out our safe outfits, and then bring it all together…</a></p><p><strong><a href="https://dacygillespie.substack.com/p/comfort-dressing?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">Read more</a></strong></p><p><a href="https://dacygillespie.substack.com/p/comfort-dressing?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">a year ago · 30 likes · 20 comments · Dacy Gillespie</a></p><h3><strong>Week 3: Reflecting and Integrating</strong></h3><p><strong>Virginia</strong></p><p>Alright, so now we’re in Week Three. We are recording this on Wednesday. So we’re not quite through the week. The goal here is to reflect on the past two weeks, see if there’s any insights you can integrate into what you’re doing moving forward. I’m having a hard time this week.</p><p><strong>Dacy</strong></p><p>Are you really? Why?</p><p><strong>Virginia</strong></p><p>I think again, I’m like am I making content or am I getting dressed? That turned out to be a bigger struggle than I expected for me through this whole thing. <strong>It’s Wednesday and I haven’t yet posted an outfit.</strong> I will. I do feel like I’m starting to pull together some of the things that I’ve liked, what I thought worked in the past two weeks.</p><p>Do either of you feel like you’re noticing any major changes in how you’re getting dressed now versus when we started the challenge?</p><p><strong>Corinne</strong></p><p>I’ve definitely noticed some patterns. <strong>I’m more comfortable in an exciting shirt and less exciting pants.</strong> It’s also making me think a lot about my overall closet. I really want to pull everything out and go through stuff. It’s also made me think a lot about the infrastructure of my closet. <strong>I have a bad closet setup, guys. I just have to admit it.</strong> There is so much stuff that’s not getting worn because it’s out of sight.</p><p><strong>Virginia</strong></p><p>Stuff gets buried in the back?</p><p><strong>Corinne</strong></p><p>I basically just have a shelf and everything is folded on it. But if the folding gets a little bit knocked over, there’s a layer in the back that just never comes out. So yeah, I’ve just been thinking about how I could change that. Probably not a quick solution. </p><p><strong>Dacy</strong></p><p>That makes a huge difference when you’re getting dressed, really. I mean, and it’s funny that you say you have everything folded, because <strong>I will usually if it’s possible, recommend that people hang everything because it’s just more visual. It’s just easier to see.</strong></p><p><strong>Corinne</strong></p><p>I think that would really help. </p><p><strong>Virginia</strong></p><p>I definitely hang way more than I fold. I have all my shirts hanging for sure. And dresses and some pants. </p><p><strong>Corinne</strong></p><p>Do you even hang t-shirts? </p><p><strong>Dacy</strong></p><p>I do. </p><p><strong>Corinne</strong></p><p>Wow. Okay, that’s mind blowing. </p><p><strong>Dacy</strong></p><p>Y’all should see Corinne’s face right now.</p><p><strong>Virginia</strong></p><p>I do have base layer tank tops rolled up and put in a drawer. That drawer contains only navy blue and white tank tops. So I don’t need to see those out. I hang any other kind of t-shirt that I might wear by itself. <strong>If I have it rolled up in a drawer, I’m not going to remember I even own it.</strong> </p><p><strong>Dacy</strong></p><p>I have my loungewear and sleeping t-shirts in their own drawer. I don’t love all of Marie Kondo’s organizational tools, but if you do have a lot of T shirts and you don’t a room to hang all of them, if you do <a href="https://konmari.com/how-to-fold-clothes/" target="_blank">the file fold</a>, then at least you can see all the t-shirts that you have.</p><p><strong>Corinne</strong></p><p><strong>One of my other takeaways was that I want to accessorize more.</strong> I think I can really get into a rut where I’m just wearing a shirt and jeans or a shirt and shorts. It felt fun to think about like, okay, t-shirt and jeans is comfortable. How can I make it a little more myself?</p><p><strong>Virginia</strong></p><p>I had the same thought. Dacy is always putting a cool necklace on and I was like, <em>wow, I own no cool necklaces.</em> I haven’t bought a necklace since my younger child was born, I’m sure. When I was in the baby toddler phase, I stopped wearing them and they never came back.</p><p><strong>Dacy</strong></p><p>This is amazing guys, because I also had a similar revelation about accessories. Mine was <strong>I can wear my simple easy neutral outfits and not be bothered. But then if I do my accessories in color, then all I have to do when I leave the house is grab my bag and put on my shoes and all of a sudden now I have the pop of color.</strong> So my realization is maybe I am a pop of color girlie. Is that possible?</p><p><strong>Virginia</strong></p><p>But the tiny pop! Just a jewelry pop, basically. Just the necklace.</p><p><strong>Corinne</strong></p><p>I mean, I love that.</p><p><strong>Dacy</strong></p><p>It’s not by any means an original idea or anything. But I do always want to remind people that when you’re getting dressed and you’re working from home, very rarely are you fully dressed, right? I don’t wear shoes to work from home, I don’t wear my purse. So sometimes our look isn’t complete until we put those things on to go and enter the world. Those things make a big difference.</p><p><strong>Corinne</strong></p><p>It’s shorts weather where I am now and I feel like so much like accessorizing or styling stuff is like layering, adding clothing. And I’m like, no. I’m already hot. No more. I sent everyone <a href="https://www.tiktok.com/@annaliese.todd/video/7361618272250318087" target="_blank">this Tiktok about millennial socks</a>. And so <strong>I’ve also been thinking can I accessorize with cool socks?</strong> Maybe I need to buy some cool socks. </p><p><strong>Dacy</strong></p><p>I like that idea. </p><p><strong>Virginia</strong></p><p>I feel like my other big epiphany—Dacy you mentioned wearing more color did help you adjust to wearing more color. <strong>I do feel like I am now much more comfortable in straight leg jeans because I wore them pretty diligently every day of the first week</strong> and then at least once or twice last week. And I was like, oh yes the volume is turning down on that. That said, my <a href="https://rstyle.me/+P2w3GDgGIyLxjDH-Gx33sw" target="_blank">Universal Standard straight leg jeans</a> that I do really like how they look get really baggy and fall off me by like two o’clock. So I did order them in a smaller size. But does that mean I can’t breathe for the first two hours of the day? We’ll see when they arrive.</p><p><strong>Dacy</strong></p><p>There’s nothing wrong with sitting and not buttoning your pants if that’s what it takes. </p><p><strong>Virginia</strong></p><p>That’s another work from home perk. </p><p><strong>Dacy</strong></p><p>When you stand up to leave the house you button your pants,</p><p><strong>Virginia</strong></p><p><strong>You put on your purse and you button your pants.</strong> That’s how you accessorize an outfit, guys.</p><p><strong>Dacy</strong></p><p>Listen, pants are not made for sitting bodies. They’re just not.</p><p><strong>Virginia</strong></p><p>I mean, I just want it to be better. I’m just gonna say again, yeah, there are actually no good jeans. <strong>These jeans are cute and comfortable for a matter of six hours. And that is the best you can hope for out of jeans.</strong> </p><p><strong>Corinne</strong></p><p>Meanwhile, I love them and could wear them every single day a week, but whatever.</p><p><strong>Virginia</strong></p><p>I don’t know what’s going on with me and my inability to get pants to stay on. But aesthetically, I feel like I’ve really come around on it. </p><p>That being said, we have spring privilege going on right now where I could wear them with Birkenstocks and sneakers without socks every time. I still feel like come fall, styling straight leg jeans with boots is going to be another journey I go on.</p><p><strong>Dacy</strong></p><p>I really think the key is the pants length, the jeans length. So I really feel like with straight leg, you do need a little bit of an ankle length or a slightly cropped and you achieve that with the with the cuff. I do think when fall comes that you should be able to make that work that way. I personally really don’t think you should have a break in your jeans. You know how men’s pants will have like a fold over shoe? A lot of times when people say I don’t know what shoes to wear with straight leg pants or with whatever. It’s always about the length and the length is usually too long. </p><p><strong>Virginia</strong></p><p>That is good insight.</p><p><strong>Corinne</strong></p><p>Gen Z disagrees!</p><p><strong>Virginia</strong></p><p>I am curious, would you both do this again, at some point?</p><p><strong>Dacy</strong></p><p>Big hesitation.</p><p><strong>Virginia</strong></p><p>I feel like if I were to do <em>any</em> style challenge again, this is the one I would do. </p><p><strong>Dacy</strong></p><p>Sure. We spoke about this at the beginning, but that little rebel in me is bristling a little bit about having to wear a certain thing at a certain time. That doesn’t take into account what I want to wear at this particular moment. So yeah, <strong>I think style challenges may just not be for me.</strong></p><p><strong>Virginia</strong></p><p>That’s valid. What about you Corinne? </p><p><strong>Corinne</strong></p><p>I would do it again! Probably in like a year. I realized that it was helpful for me to do a tiny bit of planning in advance. I would do Monday and Tuesday and then on Wednesday, I would be like this is what I’m wearing today. This is what I’m wearing tomorrow. This is what I’m wearing Friday. I was really liking having it planned out. It’s actually so nice to just wake up and know I’m wearing something that I like the next day.</p><p><strong>Dacy</strong></p><p>That’s such an interesting thing because I think that’s why when I was doing the first week and I felt so just drained by all the decisions, there were a couple of days when I did plan it out and that made it so much easier. I think that is required for this kind of creativity.</p><p>I think the other thing I’ll say is that there were a few times when I wore an outfit over the weekend or wore it earlier than I actually posted it. What was interesting is like when I would put was the outfit that I actually wasn’t wearing that day. <strong>I was like, oh, but I could easily throw this on because it’s been thought out already.</strong> I have a photo of it and here’s what I could wear today. There’s no decision to be made.</p><p><strong>Virginia</strong></p><p><strong>I do want to move all the photos I took of these outfits and put them in a folder on my phone</strong> for the next time I’m feeling like I have to get dressed and I don’t know what I’m doing. This is a very helpful record to have. I think I would do it again, possibly in the fall. I think it was very helpful to do that week of rule breaking and challenging myself before I thought about shopping for spring clothes. It did make me try stuff out, take stuff out of my closet that otherwise I would have been skating right past. And do that “shop your closet” thing for a while because I don’t feel quite as itchy. I mean, as Corinne said, we have both been shopping again the past two weeks. But that’s more of a personality trait of ours. <strong>I don’t feel like I have this long list of oh my God, I need everything for spring.</strong> I have nothing to wear. I feel pretty clear on like, actually, I have a lot of clothes that I can be wearing right now. </p><p><strong>Dacy</strong></p><p>I guess one addition to my response would be, I would probably do this again if I didn’t have to document it for the public. Like if I was just snapping a photo on my phone to put in an album on my phone and no one else had to see it and I didn’t have to make commentary on it. I think it’s a useful exercise for me. The content creation, which is part of what I do all the time, but it also such a pain</p><p><strong>Corinne</strong></p><p>Meanwhile, <strong>I think I might keep posting outfits on TikTok.</strong> </p><p><strong>Dacy</strong></p><p>Well, listen, I have a couple clients where like, they’re like, oh, I want to wear these cool clothes I own but I have nowhere to wear them. Nobody will see me. I’ve had several people create a private Instagram account just to post their outfits and 10 people follow them or something. </p><p><strong>Virginia</strong></p><p>I feel like it’s fun to just text. If I was going to do an outfit and document it, I’d probably text you guys and be like, look at this cute outfit I put together. </p><p><strong>Corinne</strong></p><p>I think it definitely felt fun and fulfilling to be more creative with clothing and also chat about it.</p><p><strong>Virginia</strong></p><p>I think you’re tapped into something. I think you are on your way to being a style influencer. <strong>I’m calling it right now. I think Corinne has always had amazing style.</strong> </p><p><strong>Dacy</strong></p><p>It’s gonna catapult her. </p><p><strong>Corinne</strong></p><p><a href="https://www.tiktok.com/@selfiefay" target="_blank">Find me on TikTok.</a></p><p><strong><a href="https://www.tiktok.com/@selfiefay" target="_blank">@selfiefay</a></strong><a href="https://www.tiktok.com/@selfiefay/video/7364084296857963818" target="_blank">Happy to be in the final stretch of this #unflatteringtoast style challenge! Wanted to try mixing up this comfy out with some different accessories but i ended up not loving it! Ans going back to my original look. Do we think the clogs need to be worn with socks? I couldnt decide. #ootd</a></p><p>Tiktok failed to load.<br /><br />Enable 3rd party cookies or use another browser</p><p><strong>Dacy</strong></p><p>That’s so funny, I think through this challenge, I just quit TikTok without realizing.</p><p><strong>Virginia</strong></p><p>I had already quit TikTok. </p><p><strong>Dacy</strong></p><p>That’s so funny. What was the difference? Was there a different response on TikTok?</p><p><strong>Corinne</strong></p><p>On TikTok all the comments are just from random people I do not know being like, Cool. Nice. It just doesn’t feel like Instagram. </p><p><strong>Virginia</strong></p><p>Well, <strong>we should also say that Corinne is working on a very cool new style related project that you will be hearing more about in a few weeks.</strong> </p><p><strong>Corinne</strong></p><p>It’s a Substack. </p><p><strong>Virginia</strong></p><p>So yeah, if you follow her on TikTok and Instagram, stay tuned, because there’s more Corinne style coming your way.</p><p>---</p><h3><strong>Butter</strong></h3><p><strong>Virginia</strong></p><p>All right. Let’s do Butter. </p><p><strong>Corinne</strong></p><p>My Butter is <a href="https://rstyle.me/+HNG68uIe09fH3FwzvDKkqg" target="_blank">a pair of shorts</a> that I got and wore during the challenge. They’re a stripy short. I’ve been seeing a lot of people wearing striped boxer-ish type shorts and I was wanting to try that trend. So I found some blue and white striped linen shorts from Old Navy that I liked and a lot of people on the internet also liked. Those are my butter. </p><p><strong>Virginia</strong></p><p>I really loved those striped shorts on you, and I’m just never upset about a striped anything. That was a real insight for me from this whole challenge. </p><p><strong>Corinne</strong></p><p>Yeah, striped shorts are a little more exciting than a striped shirt, but not fully striped pants, which do feel like a stretch. </p><p><strong>Virginia</strong></p><p>Okay, my Butter is also striped. It is this <a href="https://rstyle.me/+4t35krdjtijT0n0z0hZx7A" target="_blank">Target maxi shirt dress</a> that I have in the green. </p><p><strong>Corinne</strong></p><p>This is so cute. </p><p><strong>Virginia</strong></p><p>So Emily Henderson wore this and was like, “It’s great for all body types!” And I was like, <em>okay, Emily Henderson, tiny blonde woman.</em> I mean, I love her interior design, but you take that with a grain of salt, that advice. But I thought let me just order it because I was ordering cleaning supplies and whatever else. I have the XXL in the green stripe. And of course it’s sold out in some colors, but it’s a roomy XXL and it does go up to 4x. </p><p><strong>What’s rule challenging about this dress is I will get mistaken for pregnant in it.</strong> It hasn’t happened yet, but it will happen because it has this drawstring gather right over the top of your stomach. If you, like me, have not great posture and a belly, it’s going to happen. I have just decided, fuck it. I don’t care. That’s their issue. I really love this dress. It’s super comfy. I could nap in it. And if you are pregnant, this is a great option. It would be nursing friendly. </p><p><strong>Dacy</strong></p><p>My Butter is this new style of paint well, new within the last year or two, of pants called the barrel pants or the balloon pant or whatever you want to call them. But it has this interesting shape, it almost makes you look bow legged, the style of the pant. I have just liked the uniqueness of it. And the modern newness of it. So I’ve been on a quest to find some that I liked so I tried a bunch on this week. There are <a href="https://rstyle.me/+AXSDT3l5DWGA91R9C-zbPA" target="_blank">some from Anthropologie</a> that I liked that go up to plus and then<a href="https://rstyle.me/+WM_tbitmZI9ZWrlSGyDbuw" target="_blank"> from Everlane</a>. They go to 2x but I had to size way down in everything I tried. So I would comfortably say that some of the Everlane pairs could go up to a 3x if you’re typical a 3x. </p><p></p><p><strong>Virginia</strong></p><p>Thats exciting for Everlane. That’s usually not a brand that does that well. </p><p><strong>Dacy</strong></p><p>I think I’ve found some winners.</p><p><strong>Virginia</strong></p><p>Alright. Well, this was a delightful episode. I do hope folks experiment with the challenge. You can do it anytime. You do not have to be doing it alongside us. It was really fun to see what other outfits folks posted. Some people really went to town with this. <strong>But if you do post outfits, use hashtag #unflatteringtoast so we can see them or tag our Instagrams or tag Corinne on TikTok.</strong> Dacy and I won’t see it but we’re happy for you. I hope people feel like they can break some rules and also be comfy. </p><p>---</p><p><em>Today’s Burnt Toast Podcast was produced and hosted by Corinne, Dacy, and Virginia. You can follow Corinne </em><em><a href="https://www.instagram.com/selltradeplus/?hl=en" target="_blank">@selltradeplus</a></em><em>. Dacy is </em><em><a href="https://www.instagram.com/mindfulcloset/?hl=en" target="_blank">@mindful closet</a></em><em> and her Substack newsletter and Virginia is </em><em><a href="https://www.instagram.com/v_solesmith/?hl=en" target="_blank">@V_SoleSmith</a></em><em> on Instagram.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>&quot;You Put on Your Purse and Button Your Pants.&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:35:23</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast!We are Virginia Sole-Smith, Corinne Fay and Dacy Gillespie, and it’s time to wrap up the #UnflatteringToast Style Challenge!ICYMI: Dacy is an anti-diet, weight-inclusive personal stylist, who also writesunflattering. She helps clients examine the fashion rules they’ve been told to follow and unpack the origins of those messages, to let them go. She also helps folks find their style, edit their wardrobes, and shop mindfully. You can catch our first conversation about the Style Challenge here.PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)Rule breaking ftw! Episode 142 TranscriptThis transcript contains affiliate links for items we bought with our own money. We never run ads or take sponsors, but shopping our links is a great way to support Burnt Toast!Week 1: Break The RulesCorinneSo we’ve spent a lot of time over the past few weeks texting in a group chat about our outfits and our general ups and downs. And now you can join us.VirginiaIt’s like a text thread made live with voices. DacyLet’s jump in and start with week one. This is where we were all thinking of style rules that we could break. I have to say, some of y’all had some weird ones. Mostly Virginia. Just kidding. No, I definitely had weird ones, too. VirginiaI’m still not thoroughly over the Birkenstocks and skinny jeans rule. I mean, I broke it, but I think it’s still a rule for me. I was affirmed by—I’m not going to say an overwhelming number of people agreeing with that. But I think I heard from three people who were like, “I also have that rule.” It’s not just me.DacyTo clarify, the rule is Birkenstocks are too clunky of a sandal to put with a skinny pant?VirginiaIf the skinny jean covers your ankle. DacySo if it’s cropped, it’s okay. I didn’t know this aspect. CorinneIt’s very specific. VirginiaWell, that was the big rule I broke. CorinneThe place that I’m wanting to start is how actually hard it was to get dressed the first day. I had a pile of discarded clothes that I still haven’t fully put away. Because I wasn’t just picking up the clothes off the chair that I wore yesterday, I was trying to find stuff that felt like it was stretching my capacity.I think I’m more comfortable wearing a fancier shirt with basic pants. So it felt like it ended up being some fancier pants with more comfortable shirts. Also I wanted to try wearing a dress and I kind of failed and also was like, “If I were going to wear a dress, it wouldn’t be one of these ones that I have in my closet, which I do not like.”DacyGood to know. VirginiaThat’s good intel to gather. Because you’ve been buying dresses that you actually don’t want to wear at all. CorinneWell, a lot of them are from pre-pandemic life that I just haven’t gotten rid of. I was like, maybe I can like, style these? And then I was like, no. I can’t and I don’t want to.VirginiaYou also did the mesh shirt that week. DacyWhich everyone loved including us.CorinneI now have that outfit in my back pocket if I ever have somewhere fancy to go. VirginiaOr even just the grocery store, whatever. That felt very versatile to me. And that was a very different look than what I typically think of as a Corinne Outfit. DacyI agree this all took a ton of energy. Not going to lie, halfway through that week I was like, I want to quit. I’m done. I was starting to get resentful of this thing that I had part in creating. Same as you, Corinne, when I was trying to push myself or stretch myself—I like how you said stretch yourself—it just took a ton of thought. It took trying on multiple things and trying different combinations. And you know, I hadn’t really done that in succession very often recently to remember what that effort was like. I mean, maybe back when I was working in office job, but that was pre-kids, pre-pandemic, all of the things. So yeah, it was draining. VirginiaAnd I want to say too, the fact that we were also trying to share and document our process was an added layer of labor because sometimes I would put an outfit on and then I would be like, “I don’t think this will make an interesting reel.” I was aware that was not part of the challenge, but it was hard to turn off that part of my brain. To be like, “This feels rule breaking but I’m not getting a good photo of it, so forget it.” And I hope other people doing the challenge or if you’re going to do the challenge in the future, maybe you don’t share it on the Internet. That’s fine. DacyYeah, that was hard.CorinneI found that part of it to be very gratifying! I was really enjoying the sharing and chatting on Instagram and TikTok about it. I think also just because we all in some capacity work from home, so it was nice to actually have people noticing what I was wearing.VirginiaWell, yeah, that’s the thing. If I just wear it in my house, it’s a tree falling in the forest. Did this outfit happen? It’s like suddenly we had clothing colleagues which was nice. CorinnePart of what also was so interesting about this week was the creativity and effort that I was putting towards trying to find outfits—like, I didn’t buy anything the first week. I was just not feeling the temptation to browse. I was feeling like whoa, there’s so much stuff in my closet that I’m not wearing. How can I like be creative with that? And then week two and three, that totally disappeared for me.VirginiaYou and I both pushed ourselves, like you maybe with the mesh top, and me with the bare legs dress. We both pushed ourselves to wear things that were a little more visible than our day to day look. And it was nerve wracking to decide to wear it but then actually when I was out in the world wearing it, I was like, I like wearing a more visible outfit. That was kind of cool to realize. I do feel like I had a real personal growth moment about my bare legs hang up and I’m really I’m proud of that. I mean, obviously, it was cold because it was 50 degrees. I did identify the need for a coat, which I’m still shopping for, that works with a dress with bare legs. But it was really liberating. I really realized how much that rule was a voice in my own head and that actually nobody cares if you are seasonally appropriate in your aesthetic. It still doesn’t sound true when I say it out loud! But nobody was like “I’m wearing a sweater and you’re wearing a dress with bare legs, how inappropriate.”DacyBecause you were wearing boots, right? So you were wearing a full coverage shoe. It would have been different if you’ve been wearing a dress with bare legs and an open toe shoe and everyone else was wearing a jacket and freezing. Then you’d feel like you were on vacation in the tropics and everyone else is in New York state.VirginiaThe backstory on why I’m so hung up on bare legs is because earlier in my career, I had a brief stint as a celebrity ghostwriter. I cannot say who the celebrities were, but I can tell you that during one of these projects, I was out in LA with one celebrity who was wearing head to toe black, even though it was May in Los Angeles and like, 78 degrees. I was wearing a really cute layered cream and tan sort of sheath dress with brown Frye boots and bare legs.Our picture was taken by the paparazzi because that happens to this person all the time. This was a very new experience to me, and it will never happen again. And when the paparazzi ran the photo of us, I was described as her gal pal, which many friends will never let me forget. But more crucially—next to this very tiny, famous, beautiful woman wearing all black, my legs appeared to be Twilight vampire sparkling white. It was just one of those moments. I was like, Ohhhh, that’s why she wears all black. That’s a smart thing that celebrities do because you have a lot more protection in how you come off in a photo. They’re very careful about when they show their skin because of the scrutiny they’re under, which is a terrible way to live and a whole comment on our society. But meanwhile, my calves were illuminated.CorinneI mean, I once had someone say “I like your white tights,” when I was wearing bare legs. VirginiaWe’re a pasty people. DacyMaybe it’s changing with younger generations, but growing up in the 80s and 90s and the whole requirement of being tan anytime your skin showed. I mean, people were risking their lives for that. So that is a tough one to let go of, if you’ve lived through that. VirginiaBut I did! I broke through! And I felt like oh, this was not a big deal.DacyVirginia, just as you’re telling that story, it’s interesting to me that actually in the situation, you were the one that was dressed more appropriately for the season and the weather. VirginiaNot according to like LA celebrity standards.CorinneBecause the LA celebrity standard is to ignore the weather.VirginiaCorrect. It’s hard to be with a famous person, period. And it’s a stressful event to dress to go and be around famous people, and you’re going to just be this fly on the wall in their life. I was stressed about it and thought I’d really figured out a cute outfit. Then when we met up I was like, “This doesn’t feel like the thing I should have worn.” So I was sort of already self conscious about it and then I see the photos and I am a neon sign of calves.DacyI hear this a lot. It can be really traumatizing when you show up wherever it is wearing what you feel like is the wrong thing. VirginiaAnyway, I feel like I did a lot of healing and growth. I agree with Corinne, it felt like a very creative week. When I found an outfit I really liked, I felt energized by it. I didn’t feel like I needed to shop. It was hard, but those were some of the real positives for me.DacyThat’s so funny that you felt energized by it because I felt not energized. I felt very self conscious. It felt like it took more energy just to exist in the outfits that I was wearing.VirginiaIs this because you were wearing red? Dacy hates color. DacyI’ve been trying to figure out exactly why. I am very high on the spectrum of introvert and so I don’t love a lot of attention. I do not want to be that person walking into a room creating some sort of attention getting spectacle or something. It just feels very uncomfortable emotionally. Then I discovered through this process that I have some sort of inner rebel—which is not my personality! My personality is very people pleasing. But I have some sort of inner rebel around the issue of style and particularly color. I said in one of my posts, I feel like a little girl stomping her foot saying, “I’m not going to wear red just because you want me to.” When I was growing up, I have brown hair, brown eyes. Everyone was always like, you should wear red. And I tried it a few times. And it didn’t feel great. So this is my first time trying red after probably 25 years to be honest. I didn’t die.I wore a red shirt twice and I wore a chartreuse green shirt once as well. Some of it I didn’t mind and it definitely was a bit of immersion therapy, where you start to get a little bit more comfortable. So I think I could now wear a red shirt and feel better.VirginiaBut you might not because it’s just not your favorite?DacyWell, I would say some of the outfits with the red I did really end up liking. I would love them if I saw them on someone else. The only reason why I did actually stretch myself to wear those colors is because I really am enjoying the look of that on other people and in images. And so, I did feel a desire to try it. Otherwise, I probably wouldn’t have done it at all. Week 2: Honor Your ComfortCorinneAll right, let’s get into week two. Week two is where we honored our comfort and tried to find a safe outfit. Virginia, and I immediately got bored and started shopping.VirginiaAnd Dacy was so happy.DacyI was so happy. Oh my God. It was like sliding into a warm bath. VirginiaAgain, I do think some of this was the pressure to make content around the outfits and then being like, “My safe comfy clothes just don’t feel that interesting to share with the world.”DacyThat makes sense. VirginiaThat was part of it. But Dacy and I are polar opposites on this color conversation. If I wear comfy baggy neutrals, I feel like I have erased my personality. I feel so blah and bored by what I’m wearing. That was clarifying to realize because I thought Week One was going to be the really hard week and that Week Two would be so easy. It was fascinating that it was the opposite for me.DacyAnd of course, it was the reverse for me, as well. Week One was so hard and then Week Two, I could literally go to my closet, grab two things, put them on and just move on with my day. I never had to change an outfit. I never had to figure out, “Does this work together?”It’s interesting what you just said, Virginia, about feeling like you erased your personality. Think about the Vogue editors, right? The people who are creating these fantastical spreads and amazingly creative photoshoots and photography. They’re usually wearing all black.VirginiaJust like the Hollywood celebrities who don’t want to be photographed that day. DacyExactly. Or fashion designers. I mean, think of Michael Kors. Think of, we don’t want to bring his memory up, but Karl Lagerfeld. Any of these people, they had uniforms. Not to align myself in any way on their level, but I did start to feel this week like maybe  that is what I’m doing. This is easy for me to put on and then do my work, which is actually helping other people with this and being creative in that way. CorinneI imagine that if I had your job, Dacy, I would feel a lot of pressure to look a certain type of way to try and sell people on myself.DacyI’m glad you mentioned that, actually, because, I’ve been running this business for 11 years now. In the first six or seven years, I did feel that way. I felt like I had to show up perfectly every time. And it was exhausting. It was basically like Week One every week. So now I am just so so grateful. I mean, I have a ton of privilege in many, many ways. But I also have the privilege of working with the type of people who I know are not going to judge me because I’m not wearing the latest trends, or I don’t have perfect makeup or any makeup. I am constantly grateful for that.VirginiaThat’s really freeing. I like that. Corinne, what were your Week Two feelings?CorinneI was getting caught up on the duality of comfort versus liking how something looks. Like, Is this comfortable? And do I like how it looks? I don’t know, I couldn’t find the sweet spot there. I think it was on Wednesday of that week that we were texting and Dacy suggested, why don’t you try putting 50 percent as much effort as you put in last week. And then I was like, okay, I can see where this could work. I was kind of thinking of it as I’m just going to be wearing my most schlumpy outfits, but that’s not very fun. DacyI definitely thought of it differently. Comfort for me encapsulates not just that physical comfort but do I like it? I do feel like myself. VirginiaWe talked in the first episode about how there is comfort in terms of physical comfort, which might be your sweat pants. But I think both Corinne and I would struggle to wear sweat pants out into the world. There’s the whole visible fat person thing. And so safe and comfortable outfits for those situations might not always be physically comfortable. So I think that tension was something I was thinking through a lot. Like, am I trying to dress for social comfort? Or purely physical comfort? Or can I do both?As I’m saying that I’m realizing what I was missing from that is what you just said Dacy, which is: Comfort also means I like how it looks. Not, it will meet with the arbitrary approval of whatever bias I’m expecting to encounter.DacyThis idea of liking what you’re wearing does provide a real sense of security when you do go out in the world. It’s not always going to help everything. But for me—and this is one of my working philosophies with people—if you at least have a base comfort and confidence in that you like your outfit, you are a little bit more able to go out into the world and say, well, I’m comfortable. If other people don’t like what I’m wearing, I’m less concerned. Whereas, when you are maybe trying something new or you’re wearing something that you’re not sure if you like, you already have that level of anxiety, and then going out and being presented with other people and their potential judgments becomes like really stressful.CorinneVirginia and Dacy, did you feel like you found a safe outfit this week?VirginiaThe the outfit that I liked best of the week was what I wore to my kids talent show on the Friday. It was that blue striped Draper James shirt dress over skinny jeans and Birkenstocks. This was also a week where I was very visible on the internet and that was complicated. Then I was like, Oh, I have to go to the school function where I’m going to feel visible in this other way. I felt so good about this outfit because it felt polished, which somehow felt important to me. Like, I couldn’t go to the school event in sweatpants. Not that you can’t, you absolutely can. But that particular week, I felt like I needed a little bit of armor on. But it was also very physically comfortable. Those are my Universal Standard jegging skinny jeans that have an elastic waist. They’re not binding or falling down. They feel good. And I just felt like oh, I threaded a needle here—and I really liked how it looked! I had the pop of color. I had all the things that make me like an outfit. I felt really proud of coming up with that at the end of that particular week. DacyWe were proud of you, too. That was the outfit that I was thinking of when I was kind of describing that you feel good and you can go out in the world. VirginiaI was able to navigate something that turned out to be utterly fine, by the way. But I was in my head before I went and I was able to show up in a way that I felt confident and that was satisfying.DacyMy safe outfit turned out to be leggings and either a chambray or blue striped button down over. That is an outfit that I can nap in. I honestly have worn the leggings to sleep in the previous night, but then by throwing on this chambray or this button down, I felt cool. I could go about my daily activities, but it required no effort.CorinneI struggled to find something that felt like a safe outfit uniform, but I feel like that’s because mine is just like, a t-shirt and jeans or something.DacyI feel like you do have kind of a uniform of the button down short sleeve button down or short sleeve polo with the shorts?VirginiaThat’s peak Corinne Outfit. DacyWhich hits all of our checkboxes of cool, and comfy, and also your style. Links to everything we wore in week 2:Is Comfy Boring?Virginia Sole-Smith and Corinne Fay·April 26, 2024Read full storyunflatteringI guess easy outweighs boring for meAs you may know, I’ve collaborated with Virginia Sole-SmithandCorinne Fay to create a style challenge. It’s only a challenge in the loosest sense of the word, because what we’re trying to do is create an awareness of the style rules that live rent free in our heads, figure out our safe outfits, and then bring it all together…Read morea year ago · 30 likes · 20 comments · Dacy GillespieWeek 3: Reflecting and IntegratingVirginiaAlright, so now we’re in Week Three. We are recording this on Wednesday. So we’re not quite through the week. The goal here is to reflect on the past two weeks, see if there’s any insights you can integrate into what you’re doing moving forward. I’m having a hard time this week.DacyAre you really? Why?VirginiaI think again, I’m like am I making content or am I getting dressed? That turned out to be a bigger struggle than I expected for me through this whole thing. It’s Wednesday and I haven’t yet posted an outfit. I will. I do feel like I’m starting to pull together some of the things that I’ve liked, what I thought worked in the past two weeks.Do either of you feel like you’re noticing any major changes in how you’re getting dressed now versus when we started the challenge?CorinneI’ve definitely noticed some patterns. I’m more comfortable in an exciting shirt and less exciting pants. It’s also making me think a lot about my overall closet. I really want to pull everything out and go through stuff. It’s also made me think a lot about the infrastructure of my closet. I have a bad closet setup, guys. I just have to admit it. There is so much stuff that’s not getting worn because it’s out of sight.VirginiaStuff gets buried in the back?CorinneI basically just have a shelf and everything is folded on it. But if the folding gets a little bit knocked over, there’s a layer in the back that just never comes out. So yeah, I’ve just been thinking about how I could change that. Probably not a quick solution. DacyThat makes a huge difference when you’re getting dressed, really. I mean, and it’s funny that you say you have everything folded, because I will usually if it’s possible, recommend that people hang everything because it’s just more visual. It’s just easier to see.CorinneI think that would really help. VirginiaI definitely hang way more than I fold. I have all my shirts hanging for sure. And dresses and some pants. CorinneDo you even hang t-shirts? DacyI do. CorinneWow. Okay, that’s mind blowing. DacyY’all should see Corinne’s face right now.VirginiaI do have base layer tank tops rolled up and put in a drawer. That drawer contains only navy blue and white tank tops. So I don’t need to see those out. I hang any other kind of t-shirt that I might wear by itself. If I have it rolled up in a drawer, I’m not going to remember I even own it. DacyI have my loungewear and sleeping t-shirts in their own drawer. I don’t love all of Marie Kondo’s organizational tools, but if you do have a lot of T shirts and you don’t a room to hang all of them, if you do the file fold, then at least you can see all the t-shirts that you have.CorinneOne of my other takeaways was that I want to accessorize more. I think I can really get into a rut where I’m just wearing a shirt and jeans or a shirt and shorts. It felt fun to think about like, okay, t-shirt and jeans is comfortable. How can I make it a little more myself?VirginiaI had the same thought. Dacy is always putting a cool necklace on and I was like, wow, I own no cool necklaces. I haven’t bought a necklace since my younger child was born, I’m sure. When I was in the baby toddler phase, I stopped wearing them and they never came back.DacyThis is amazing guys, because I also had a similar revelation about accessories. Mine was I can wear my simple easy neutral outfits and not be bothered. But then if I do my accessories in color, then all I have to do when I leave the house is grab my bag and put on my shoes and all of a sudden now I have the pop of color. So my realization is maybe I am a pop of color girlie. Is that possible?VirginiaBut the tiny pop! Just a jewelry pop, basically. Just the necklace.CorinneI mean, I love that.DacyIt’s not by any means an original idea or anything. But I do always want to remind people that when you’re getting dressed and you’re working from home, very rarely are you fully dressed, right? I don’t wear shoes to work from home, I don’t wear my purse. So sometimes our look isn’t complete until we put those things on to go and enter the world. Those things make a big difference.CorinneIt’s shorts weather where I am now and I feel like so much like accessorizing or styling stuff is like layering, adding clothing. And I’m like, no. I’m already hot. No more. I sent everyone this Tiktok about millennial socks. And so I’ve also been thinking can I accessorize with cool socks? Maybe I need to buy some cool socks. DacyI like that idea. VirginiaI feel like my other big epiphany—Dacy you mentioned wearing more color did help you adjust to wearing more color. I do feel like I am now much more comfortable in straight leg jeans because I wore them pretty diligently every day of the first week and then at least once or twice last week. And I was like, oh yes the volume is turning down on that. That said, my Universal Standard straight leg jeans that I do really like how they look get really baggy and fall off me by like two o’clock. So I did order them in a smaller size. But does that mean I can’t breathe for the first two hours of the day? We’ll see when they arrive.DacyThere’s nothing wrong with sitting and not buttoning your pants if that’s what it takes. VirginiaThat’s another work from home perk. DacyWhen you stand up to leave the house you button your pants,VirginiaYou put on your purse and you button your pants. That’s how you accessorize an outfit, guys.DacyListen, pants are not made for sitting bodies. They’re just not.VirginiaI mean, I just want it to be better. I’m just gonna say again, yeah, there are actually no good jeans. These jeans are cute and comfortable for a matter of six hours. And that is the best you can hope for out of jeans. CorinneMeanwhile, I love them and could wear them every single day a week, but whatever.VirginiaI don’t know what’s going on with me and my inability to get pants to stay on. But aesthetically, I feel like I’ve really come around on it. That being said, we have spring privilege going on right now where I could wear them with Birkenstocks and sneakers without socks every time. I still feel like come fall, styling straight leg jeans with boots is going to be another journey I go on.DacyI really think the key is the pants length, the jeans length. So I really feel like with straight leg, you do need a little bit of an ankle length or a slightly cropped and you achieve that with the with the cuff. I do think when fall comes that you should be able to make that work that way. I personally really don’t think you should have a break in your jeans. You know how men’s pants will have like a fold over shoe? A lot of times when people say I don’t know what shoes to wear with straight leg pants or with whatever. It’s always about the length and the length is usually too long. VirginiaThat is good insight.CorinneGen Z disagrees!VirginiaI am curious, would you both do this again, at some point?DacyBig hesitation.VirginiaI feel like if I were to do any style challenge again, this is the one I would do. DacySure. We spoke about this at the beginning, but that little rebel in me is bristling a little bit about having to wear a certain thing at a certain time. That doesn’t take into account what I want to wear at this particular moment. So yeah, I think style challenges may just not be for me.VirginiaThat’s valid. What about you Corinne? CorinneI would do it again! Probably in like a year. I realized that it was helpful for me to do a tiny bit of planning in advance. I would do Monday and Tuesday and then on Wednesday, I would be like this is what I’m wearing today. This is what I’m wearing tomorrow. This is what I’m wearing Friday. I was really liking having it planned out. It’s actually so nice to just wake up and know I’m wearing something that I like the next day.DacyThat’s such an interesting thing because I think that’s why when I was doing the first week and I felt so just drained by all the decisions, there were a couple of days when I did plan it out and that made it so much easier. I think that is required for this kind of creativity.I think the other thing I’ll say is that there were a few times when I wore an outfit over the weekend or wore it earlier than I actually posted it. What was interesting is like when I would put was the outfit that I actually wasn’t wearing that day. I was like, oh, but I could easily throw this on because it’s been thought out already. I have a photo of it and here’s what I could wear today. There’s no decision to be made.VirginiaI do want to move all the photos I took of these outfits and put them in a folder on my phone for the next time I’m feeling like I have to get dressed and I don’t know what I’m doing. This is a very helpful record to have. I think I would do it again, possibly in the fall. I think it was very helpful to do that week of rule breaking and challenging myself before I thought about shopping for spring clothes. It did make me try stuff out, take stuff out of my closet that otherwise I would have been skating right past. And do that “shop your closet” thing for a while because I don’t feel quite as itchy. I mean, as Corinne said, we have both been shopping again the past two weeks. But that’s more of a personality trait of ours. I don’t feel like I have this long list of oh my God, I need everything for spring. I have nothing to wear. I feel pretty clear on like, actually, I have a lot of clothes that I can be wearing right now. DacyI guess one addition to my response would be, I would probably do this again if I didn’t have to document it for the public. Like if I was just snapping a photo on my phone to put in an album on my phone and no one else had to see it and I didn’t have to make commentary on it. I think it’s a useful exercise for me. The content creation, which is part of what I do all the time, but it also such a painCorinneMeanwhile, I think I might keep posting outfits on TikTok. DacyWell, listen, I have a couple clients where like, they’re like, oh, I want to wear these cool clothes I own but I have nowhere to wear them. Nobody will see me. I’ve had several people create a private Instagram account just to post their outfits and 10 people follow them or something. VirginiaI feel like it’s fun to just text. If I was going to do an outfit and document it, I’d probably text you guys and be like, look at this cute outfit I put together. CorinneI think it definitely felt fun and fulfilling to be more creative with clothing and also chat about it.VirginiaI think you’re tapped into something. I think you are on your way to being a style influencer. I’m calling it right now. I think Corinne has always had amazing style. DacyIt’s gonna catapult her. CorinneFind me on TikTok.@selfiefayHappy to be in the final stretch of this #unflatteringtoast style challenge! Wanted to try mixing up this comfy out with some different accessories but i ended up not loving it! Ans going back to my original look. Do we think the clogs need to be worn with socks? I couldnt decide. #ootdTiktok failed to load.Enable 3rd party cookies or use another browserDacyThat’s so funny, I think through this challenge, I just quit TikTok without realizing.VirginiaI had already quit TikTok. DacyThat’s so funny. What was the difference? Was there a different response on TikTok?CorinneOn TikTok all the comments are just from random people I do not know being like, Cool. Nice. It just doesn’t feel like Instagram. VirginiaWell, we should also say that Corinne is working on a very cool new style related project that you will be hearing more about in a few weeks. CorinneIt’s a Substack. VirginiaSo yeah, if you follow her on TikTok and Instagram, stay tuned, because there’s more Corinne style coming your way.---ButterVirginiaAll right. Let’s do Butter. CorinneMy Butter is a pair of shorts that I got and wore during the challenge. They’re a stripy short. I’ve been seeing a lot of people wearing striped boxer-ish type shorts and I was wanting to try that trend. So I found some blue and white striped linen shorts from Old Navy that I liked and a lot of people on the internet also liked. Those are my butter. VirginiaI really loved those striped shorts on you, and I’m just never upset about a striped anything. That was a real insight for me from this whole challenge. CorinneYeah, striped shorts are a little more exciting than a striped shirt, but not fully striped pants, which do feel like a stretch. VirginiaOkay, my Butter is also striped. It is this Target maxi shirt dress that I have in the green. CorinneThis is so cute. VirginiaSo Emily Henderson wore this and was like, “It’s great for all body types!” And I was like, okay, Emily Henderson, tiny blonde woman. I mean, I love her interior design, but you take that with a grain of salt, that advice. But I thought let me just order it because I was ordering cleaning supplies and whatever else. I have the XXL in the green stripe. And of course it’s sold out in some colors, but it’s a roomy XXL and it does go up to 4x. What’s rule challenging about this dress is I will get mistaken for pregnant in it. It hasn’t happened yet, but it will happen because it has this drawstring gather right over the top of your stomach. If you, like me, have not great posture and a belly, it’s going to happen. I have just decided, fuck it. I don’t care. That’s their issue. I really love this dress. It’s super comfy. I could nap in it. And if you are pregnant, this is a great option. It would be nursing friendly. DacyMy Butter is this new style of paint well, new within the last year or two, of pants called the barrel pants or the balloon pant or whatever you want to call them. But it has this interesting shape, it almost makes you look bow legged, the style of the pant. I have just liked the uniqueness of it. And the modern newness of it. So I’ve been on a quest to find some that I liked so I tried a bunch on this week. There are some from Anthropologie that I liked that go up to plus and then from Everlane. They go to 2x but I had to size way down in everything I tried. So I would comfortably say that some of the Everlane pairs could go up to a 3x if you’re typical a 3x. VirginiaThats exciting for Everlane. That’s usually not a brand that does that well. DacyI think I’ve found some winners.VirginiaAlright. Well, this was a delightful episode. I do hope folks experiment with the challenge. You can do it anytime. You do not have to be doing it alongside us. It was really fun to see what other outfits folks posted. Some people really went to town with this. But if you do post outfits, use hashtag #unflatteringtoast so we can see them or tag our Instagrams or tag Corinne on TikTok. Dacy and I won’t see it but we’re happy for you. I hope people feel like they can break some rules and also be comfy. ---Today’s Burnt Toast Podcast was produced and hosted by Corinne, Dacy, and Virginia. You can follow Corinne @selltradeplus. Dacy is @mindful closet and her Substack newsletter and Virginia is @V_SoleSmith on Instagram.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast!We are Virginia Sole-Smith, Corinne Fay and Dacy Gillespie, and it’s time to wrap up the #UnflatteringToast Style Challenge!ICYMI: Dacy is an anti-diet, weight-inclusive personal stylist, who also writesunflattering. She helps clients examine the fashion rules they’ve been told to follow and unpack the origins of those messages, to let them go. She also helps folks find their style, edit their wardrobes, and shop mindfully. You can catch our first conversation about the Style Challenge here.PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)Rule breaking ftw! Episode 142 TranscriptThis transcript contains affiliate links for items we bought with our own money. We never run ads or take sponsors, but shopping our links is a great way to support Burnt Toast!Week 1: Break The RulesCorinneSo we’ve spent a lot of time over the past few weeks texting in a group chat about our outfits and our general ups and downs. And now you can join us.VirginiaIt’s like a text thread made live with voices. DacyLet’s jump in and start with week one. This is where we were all thinking of style rules that we could break. I have to say, some of y’all had some weird ones. Mostly Virginia. Just kidding. No, I definitely had weird ones, too. VirginiaI’m still not thoroughly over the Birkenstocks and skinny jeans rule. I mean, I broke it, but I think it’s still a rule for me. I was affirmed by—I’m not going to say an overwhelming number of people agreeing with that. But I think I heard from three people who were like, “I also have that rule.” It’s not just me.DacyTo clarify, the rule is Birkenstocks are too clunky of a sandal to put with a skinny pant?VirginiaIf the skinny jean covers your ankle. DacySo if it’s cropped, it’s okay. I didn’t know this aspect. CorinneIt’s very specific. VirginiaWell, that was the big rule I broke. CorinneThe place that I’m wanting to start is how actually hard it was to get dressed the first day. I had a pile of discarded clothes that I still haven’t fully put away. Because I wasn’t just picking up the clothes off the chair that I wore yesterday, I was trying to find stuff that felt like it was stretching my capacity.I think I’m more comfortable wearing a fancier shirt with basic pants. So it felt like it ended up being some fancier pants with more comfortable shirts. Also I wanted to try wearing a dress and I kind of failed and also was like, “If I were going to wear a dress, it wouldn’t be one of these ones that I have in my closet, which I do not like.”DacyGood to know. VirginiaThat’s good intel to gather. Because you’ve been buying dresses that you actually don’t want to wear at all. CorinneWell, a lot of them are from pre-pandemic life that I just haven’t gotten rid of. I was like, maybe I can like, style these? And then I was like, no. I can’t and I don’t want to.VirginiaYou also did the mesh shirt that week. DacyWhich everyone loved including us.CorinneI now have that outfit in my back pocket if I ever have somewhere fancy to go. VirginiaOr even just the grocery store, whatever. That felt very versatile to me. And that was a very different look than what I typically think of as a Corinne Outfit. DacyI agree this all took a ton of energy. Not going to lie, halfway through that week I was like, I want to quit. I’m done. I was starting to get resentful of this thing that I had part in creating. Same as you, Corinne, when I was trying to push myself or stretch myself—I like how you said stretch yourself—it just took a ton of thought. It took trying on multiple things and trying different combinations. And you know, I hadn’t really done that in succession very often recently to remember what that effort was like. I mean, maybe back when I was working in office job, but that was pre-kids, pre-pandemic, all of the things. So yeah, it was draining. VirginiaAnd I want to say too, the fact that we were also trying to share and document our process was an added layer of labor because sometimes I would put an outfit on and then I would be like, “I don’t think this will make an interesting reel.” I was aware that was not part of the challenge, but it was hard to turn off that part of my brain. To be like, “This feels rule breaking but I’m not getting a good photo of it, so forget it.” And I hope other people doing the challenge or if you’re going to do the challenge in the future, maybe you don’t share it on the Internet. That’s fine. DacyYeah, that was hard.CorinneI found that part of it to be very gratifying! I was really enjoying the sharing and chatting on Instagram and TikTok about it. I think also just because we all in some capacity work from home, so it was nice to actually have people noticing what I was wearing.VirginiaWell, yeah, that’s the thing. If I just wear it in my house, it’s a tree falling in the forest. Did this outfit happen? It’s like suddenly we had clothing colleagues which was nice. CorinnePart of what also was so interesting about this week was the creativity and effort that I was putting towards trying to find outfits—like, I didn’t buy anything the first week. I was just not feeling the temptation to browse. I was feeling like whoa, there’s so much stuff in my closet that I’m not wearing. How can I like be creative with that? And then week two and three, that totally disappeared for me.VirginiaYou and I both pushed ourselves, like you maybe with the mesh top, and me with the bare legs dress. We both pushed ourselves to wear things that were a little more visible than our day to day look. And it was nerve wracking to decide to wear it but then actually when I was out in the world wearing it, I was like, I like wearing a more visible outfit. That was kind of cool to realize. I do feel like I had a real personal growth moment about my bare legs hang up and I’m really I’m proud of that. I mean, obviously, it was cold because it was 50 degrees. I did identify the need for a coat, which I’m still shopping for, that works with a dress with bare legs. But it was really liberating. I really realized how much that rule was a voice in my own head and that actually nobody cares if you are seasonally appropriate in your aesthetic. It still doesn’t sound true when I say it out loud! But nobody was like “I’m wearing a sweater and you’re wearing a dress with bare legs, how inappropriate.”DacyBecause you were wearing boots, right? So you were wearing a full coverage shoe. It would have been different if you’ve been wearing a dress with bare legs and an open toe shoe and everyone else was wearing a jacket and freezing. Then you’d feel like you were on vacation in the tropics and everyone else is in New York state.VirginiaThe backstory on why I’m so hung up on bare legs is because earlier in my career, I had a brief stint as a celebrity ghostwriter. I cannot say who the celebrities were, but I can tell you that during one of these projects, I was out in LA with one celebrity who was wearing head to toe black, even though it was May in Los Angeles and like, 78 degrees. I was wearing a really cute layered cream and tan sort of sheath dress with brown Frye boots and bare legs.Our picture was taken by the paparazzi because that happens to this person all the time. This was a very new experience to me, and it will never happen again. And when the paparazzi ran the photo of us, I was described as her gal pal, which many friends will never let me forget. But more crucially—next to this very tiny, famous, beautiful woman wearing all black, my legs appeared to be Twilight vampire sparkling white. It was just one of those moments. I was like, Ohhhh, that’s why she wears all black. That’s a smart thing that celebrities do because you have a lot more protection in how you come off in a photo. They’re very careful about when they show their skin because of the scrutiny they’re under, which is a terrible way to live and a whole comment on our society. But meanwhile, my calves were illuminated.CorinneI mean, I once had someone say “I like your white tights,” when I was wearing bare legs. VirginiaWe’re a pasty people. DacyMaybe it’s changing with younger generations, but growing up in the 80s and 90s and the whole requirement of being tan anytime your skin showed. I mean, people were risking their lives for that. So that is a tough one to let go of, if you’ve lived through that. VirginiaBut I did! I broke through! And I felt like oh, this was not a big deal.DacyVirginia, just as you’re telling that story, it’s interesting to me that actually in the situation, you were the one that was dressed more appropriately for the season and the weather. VirginiaNot according to like LA celebrity standards.CorinneBecause the LA celebrity standard is to ignore the weather.VirginiaCorrect. It’s hard to be with a famous person, period. And it’s a stressful event to dress to go and be around famous people, and you’re going to just be this fly on the wall in their life. I was stressed about it and thought I’d really figured out a cute outfit. Then when we met up I was like, “This doesn’t feel like the thing I should have worn.” So I was sort of already self conscious about it and then I see the photos and I am a neon sign of calves.DacyI hear this a lot. It can be really traumatizing when you show up wherever it is wearing what you feel like is the wrong thing. VirginiaAnyway, I feel like I did a lot of healing and growth. I agree with Corinne, it felt like a very creative week. When I found an outfit I really liked, I felt energized by it. I didn’t feel like I needed to shop. It was hard, but those were some of the real positives for me.DacyThat’s so funny that you felt energized by it because I felt not energized. I felt very self conscious. It felt like it took more energy just to exist in the outfits that I was wearing.VirginiaIs this because you were wearing red? Dacy hates color. DacyI’ve been trying to figure out exactly why. I am very high on the spectrum of introvert and so I don’t love a lot of attention. I do not want to be that person walking into a room creating some sort of attention getting spectacle or something. It just feels very uncomfortable emotionally. Then I discovered through this process that I have some sort of inner rebel—which is not my personality! My personality is very people pleasing. But I have some sort of inner rebel around the issue of style and particularly color. I said in one of my posts, I feel like a little girl stomping her foot saying, “I’m not going to wear red just because you want me to.” When I was growing up, I have brown hair, brown eyes. Everyone was always like, you should wear red. And I tried it a few times. And it didn’t feel great. So this is my first time trying red after probably 25 years to be honest. I didn’t die.I wore a red shirt twice and I wore a chartreuse green shirt once as well. Some of it I didn’t mind and it definitely was a bit of immersion therapy, where you start to get a little bit more comfortable. So I think I could now wear a red shirt and feel better.VirginiaBut you might not because it’s just not your favorite?DacyWell, I would say some of the outfits with the red I did really end up liking. I would love them if I saw them on someone else. The only reason why I did actually stretch myself to wear those colors is because I really am enjoying the look of that on other people and in images. And so, I did feel a desire to try it. Otherwise, I probably wouldn’t have done it at all. Week 2: Honor Your ComfortCorinneAll right, let’s get into week two. Week two is where we honored our comfort and tried to find a safe outfit. Virginia, and I immediately got bored and started shopping.VirginiaAnd Dacy was so happy.DacyI was so happy. Oh my God. It was like sliding into a warm bath. VirginiaAgain, I do think some of this was the pressure to make content around the outfits and then being like, “My safe comfy clothes just don’t feel that interesting to share with the world.”DacyThat makes sense. VirginiaThat was part of it. But Dacy and I are polar opposites on this color conversation. If I wear comfy baggy neutrals, I feel like I have erased my personality. I feel so blah and bored by what I’m wearing. That was clarifying to realize because I thought Week One was going to be the really hard week and that Week Two would be so easy. It was fascinating that it was the opposite for me.DacyAnd of course, it was the reverse for me, as well. Week One was so hard and then Week Two, I could literally go to my closet, grab two things, put them on and just move on with my day. I never had to change an outfit. I never had to figure out, “Does this work together?”It’s interesting what you just said, Virginia, about feeling like you erased your personality. Think about the Vogue editors, right? The people who are creating these fantastical spreads and amazingly creative photoshoots and photography. They’re usually wearing all black.VirginiaJust like the Hollywood celebrities who don’t want to be photographed that day. DacyExactly. Or fashion designers. I mean, think of Michael Kors. Think of, we don’t want to bring his memory up, but Karl Lagerfeld. Any of these people, they had uniforms. Not to align myself in any way on their level, but I did start to feel this week like maybe  that is what I’m doing. This is easy for me to put on and then do my work, which is actually helping other people with this and being creative in that way. CorinneI imagine that if I had your job, Dacy, I would feel a lot of pressure to look a certain type of way to try and sell people on myself.DacyI’m glad you mentioned that, actually, because, I’ve been running this business for 11 years now. In the first six or seven years, I did feel that way. I felt like I had to show up perfectly every time. And it was exhausting. It was basically like Week One every week. So now I am just so so grateful. I mean, I have a ton of privilege in many, many ways. But I also have the privilege of working with the type of people who I know are not going to judge me because I’m not wearing the latest trends, or I don’t have perfect makeup or any makeup. I am constantly grateful for that.VirginiaThat’s really freeing. I like that. Corinne, what were your Week Two feelings?CorinneI was getting caught up on the duality of comfort versus liking how something looks. Like, Is this comfortable? And do I like how it looks? I don’t know, I couldn’t find the sweet spot there. I think it was on Wednesday of that week that we were texting and Dacy suggested, why don’t you try putting 50 percent as much effort as you put in last week. And then I was like, okay, I can see where this could work. I was kind of thinking of it as I’m just going to be wearing my most schlumpy outfits, but that’s not very fun. DacyI definitely thought of it differently. Comfort for me encapsulates not just that physical comfort but do I like it? I do feel like myself. VirginiaWe talked in the first episode about how there is comfort in terms of physical comfort, which might be your sweat pants. But I think both Corinne and I would struggle to wear sweat pants out into the world. There’s the whole visible fat person thing. And so safe and comfortable outfits for those situations might not always be physically comfortable. So I think that tension was something I was thinking through a lot. Like, am I trying to dress for social comfort? Or purely physical comfort? Or can I do both?As I’m saying that I’m realizing what I was missing from that is what you just said Dacy, which is: Comfort also means I like how it looks. Not, it will meet with the arbitrary approval of whatever bias I’m expecting to encounter.DacyThis idea of liking what you’re wearing does provide a real sense of security when you do go out in the world. It’s not always going to help everything. But for me—and this is one of my working philosophies with people—if you at least have a base comfort and confidence in that you like your outfit, you are a little bit more able to go out into the world and say, well, I’m comfortable. If other people don’t like what I’m wearing, I’m less concerned. Whereas, when you are maybe trying something new or you’re wearing something that you’re not sure if you like, you already have that level of anxiety, and then going out and being presented with other people and their potential judgments becomes like really stressful.CorinneVirginia and Dacy, did you feel like you found a safe outfit this week?VirginiaThe the outfit that I liked best of the week was what I wore to my kids talent show on the Friday. It was that blue striped Draper James shirt dress over skinny jeans and Birkenstocks. This was also a week where I was very visible on the internet and that was complicated. Then I was like, Oh, I have to go to the school function where I’m going to feel visible in this other way. I felt so good about this outfit because it felt polished, which somehow felt important to me. Like, I couldn’t go to the school event in sweatpants. Not that you can’t, you absolutely can. But that particular week, I felt like I needed a little bit of armor on. But it was also very physically comfortable. Those are my Universal Standard jegging skinny jeans that have an elastic waist. They’re not binding or falling down. They feel good. And I just felt like oh, I threaded a needle here—and I really liked how it looked! I had the pop of color. I had all the things that make me like an outfit. I felt really proud of coming up with that at the end of that particular week. DacyWe were proud of you, too. That was the outfit that I was thinking of when I was kind of describing that you feel good and you can go out in the world. VirginiaI was able to navigate something that turned out to be utterly fine, by the way. But I was in my head before I went and I was able to show up in a way that I felt confident and that was satisfying.DacyMy safe outfit turned out to be leggings and either a chambray or blue striped button down over. That is an outfit that I can nap in. I honestly have worn the leggings to sleep in the previous night, but then by throwing on this chambray or this button down, I felt cool. I could go about my daily activities, but it required no effort.CorinneI struggled to find something that felt like a safe outfit uniform, but I feel like that’s because mine is just like, a t-shirt and jeans or something.DacyI feel like you do have kind of a uniform of the button down short sleeve button down or short sleeve polo with the shorts?VirginiaThat’s peak Corinne Outfit. DacyWhich hits all of our checkboxes of cool, and comfy, and also your style. Links to everything we wore in week 2:Is Comfy Boring?Virginia Sole-Smith and Corinne Fay·April 26, 2024Read full storyunflatteringI guess easy outweighs boring for meAs you may know, I’ve collaborated with Virginia Sole-SmithandCorinne Fay to create a style challenge. It’s only a challenge in the loosest sense of the word, because what we’re trying to do is create an awareness of the style rules that live rent free in our heads, figure out our safe outfits, and then bring it all together…Read morea year ago · 30 likes · 20 comments · Dacy GillespieWeek 3: Reflecting and IntegratingVirginiaAlright, so now we’re in Week Three. We are recording this on Wednesday. So we’re not quite through the week. The goal here is to reflect on the past two weeks, see if there’s any insights you can integrate into what you’re doing moving forward. I’m having a hard time this week.DacyAre you really? Why?VirginiaI think again, I’m like am I making content or am I getting dressed? That turned out to be a bigger struggle than I expected for me through this whole thing. It’s Wednesday and I haven’t yet posted an outfit. I will. I do feel like I’m starting to pull together some of the things that I’ve liked, what I thought worked in the past two weeks.Do either of you feel like you’re noticing any major changes in how you’re getting dressed now versus when we started the challenge?CorinneI’ve definitely noticed some patterns. I’m more comfortable in an exciting shirt and less exciting pants. It’s also making me think a lot about my overall closet. I really want to pull everything out and go through stuff. It’s also made me think a lot about the infrastructure of my closet. I have a bad closet setup, guys. I just have to admit it. There is so much stuff that’s not getting worn because it’s out of sight.VirginiaStuff gets buried in the back?CorinneI basically just have a shelf and everything is folded on it. But if the folding gets a little bit knocked over, there’s a layer in the back that just never comes out. So yeah, I’ve just been thinking about how I could change that. Probably not a quick solution. DacyThat makes a huge difference when you’re getting dressed, really. I mean, and it’s funny that you say you have everything folded, because I will usually if it’s possible, recommend that people hang everything because it’s just more visual. It’s just easier to see.CorinneI think that would really help. VirginiaI definitely hang way more than I fold. I have all my shirts hanging for sure. And dresses and some pants. CorinneDo you even hang t-shirts? DacyI do. CorinneWow. Okay, that’s mind blowing. DacyY’all should see Corinne’s face right now.VirginiaI do have base layer tank tops rolled up and put in a drawer. That drawer contains only navy blue and white tank tops. So I don’t need to see those out. I hang any other kind of t-shirt that I might wear by itself. If I have it rolled up in a drawer, I’m not going to remember I even own it. DacyI have my loungewear and sleeping t-shirts in their own drawer. I don’t love all of Marie Kondo’s organizational tools, but if you do have a lot of T shirts and you don’t a room to hang all of them, if you do the file fold, then at least you can see all the t-shirts that you have.CorinneOne of my other takeaways was that I want to accessorize more. I think I can really get into a rut where I’m just wearing a shirt and jeans or a shirt and shorts. It felt fun to think about like, okay, t-shirt and jeans is comfortable. How can I make it a little more myself?VirginiaI had the same thought. Dacy is always putting a cool necklace on and I was like, wow, I own no cool necklaces. I haven’t bought a necklace since my younger child was born, I’m sure. When I was in the baby toddler phase, I stopped wearing them and they never came back.DacyThis is amazing guys, because I also had a similar revelation about accessories. Mine was I can wear my simple easy neutral outfits and not be bothered. But then if I do my accessories in color, then all I have to do when I leave the house is grab my bag and put on my shoes and all of a sudden now I have the pop of color. So my realization is maybe I am a pop of color girlie. Is that possible?VirginiaBut the tiny pop! Just a jewelry pop, basically. Just the necklace.CorinneI mean, I love that.DacyIt’s not by any means an original idea or anything. But I do always want to remind people that when you’re getting dressed and you’re working from home, very rarely are you fully dressed, right? I don’t wear shoes to work from home, I don’t wear my purse. So sometimes our look isn’t complete until we put those things on to go and enter the world. Those things make a big difference.CorinneIt’s shorts weather where I am now and I feel like so much like accessorizing or styling stuff is like layering, adding clothing. And I’m like, no. I’m already hot. No more. I sent everyone this Tiktok about millennial socks. And so I’ve also been thinking can I accessorize with cool socks? Maybe I need to buy some cool socks. DacyI like that idea. VirginiaI feel like my other big epiphany—Dacy you mentioned wearing more color did help you adjust to wearing more color. I do feel like I am now much more comfortable in straight leg jeans because I wore them pretty diligently every day of the first week and then at least once or twice last week. And I was like, oh yes the volume is turning down on that. That said, my Universal Standard straight leg jeans that I do really like how they look get really baggy and fall off me by like two o’clock. So I did order them in a smaller size. But does that mean I can’t breathe for the first two hours of the day? We’ll see when they arrive.DacyThere’s nothing wrong with sitting and not buttoning your pants if that’s what it takes. VirginiaThat’s another work from home perk. DacyWhen you stand up to leave the house you button your pants,VirginiaYou put on your purse and you button your pants. That’s how you accessorize an outfit, guys.DacyListen, pants are not made for sitting bodies. They’re just not.VirginiaI mean, I just want it to be better. I’m just gonna say again, yeah, there are actually no good jeans. These jeans are cute and comfortable for a matter of six hours. And that is the best you can hope for out of jeans. CorinneMeanwhile, I love them and could wear them every single day a week, but whatever.VirginiaI don’t know what’s going on with me and my inability to get pants to stay on. But aesthetically, I feel like I’ve really come around on it. That being said, we have spring privilege going on right now where I could wear them with Birkenstocks and sneakers without socks every time. I still feel like come fall, styling straight leg jeans with boots is going to be another journey I go on.DacyI really think the key is the pants length, the jeans length. So I really feel like with straight leg, you do need a little bit of an ankle length or a slightly cropped and you achieve that with the with the cuff. I do think when fall comes that you should be able to make that work that way. I personally really don’t think you should have a break in your jeans. You know how men’s pants will have like a fold over shoe? A lot of times when people say I don’t know what shoes to wear with straight leg pants or with whatever. It’s always about the length and the length is usually too long. VirginiaThat is good insight.CorinneGen Z disagrees!VirginiaI am curious, would you both do this again, at some point?DacyBig hesitation.VirginiaI feel like if I were to do any style challenge again, this is the one I would do. DacySure. We spoke about this at the beginning, but that little rebel in me is bristling a little bit about having to wear a certain thing at a certain time. That doesn’t take into account what I want to wear at this particular moment. So yeah, I think style challenges may just not be for me.VirginiaThat’s valid. What about you Corinne? CorinneI would do it again! Probably in like a year. I realized that it was helpful for me to do a tiny bit of planning in advance. I would do Monday and Tuesday and then on Wednesday, I would be like this is what I’m wearing today. This is what I’m wearing tomorrow. This is what I’m wearing Friday. I was really liking having it planned out. It’s actually so nice to just wake up and know I’m wearing something that I like the next day.DacyThat’s such an interesting thing because I think that’s why when I was doing the first week and I felt so just drained by all the decisions, there were a couple of days when I did plan it out and that made it so much easier. I think that is required for this kind of creativity.I think the other thing I’ll say is that there were a few times when I wore an outfit over the weekend or wore it earlier than I actually posted it. What was interesting is like when I would put was the outfit that I actually wasn’t wearing that day. I was like, oh, but I could easily throw this on because it’s been thought out already. I have a photo of it and here’s what I could wear today. There’s no decision to be made.VirginiaI do want to move all the photos I took of these outfits and put them in a folder on my phone for the next time I’m feeling like I have to get dressed and I don’t know what I’m doing. This is a very helpful record to have. I think I would do it again, possibly in the fall. I think it was very helpful to do that week of rule breaking and challenging myself before I thought about shopping for spring clothes. It did make me try stuff out, take stuff out of my closet that otherwise I would have been skating right past. And do that “shop your closet” thing for a while because I don’t feel quite as itchy. I mean, as Corinne said, we have both been shopping again the past two weeks. But that’s more of a personality trait of ours. I don’t feel like I have this long list of oh my God, I need everything for spring. I have nothing to wear. I feel pretty clear on like, actually, I have a lot of clothes that I can be wearing right now. DacyI guess one addition to my response would be, I would probably do this again if I didn’t have to document it for the public. Like if I was just snapping a photo on my phone to put in an album on my phone and no one else had to see it and I didn’t have to make commentary on it. I think it’s a useful exercise for me. The content creation, which is part of what I do all the time, but it also such a painCorinneMeanwhile, I think I might keep posting outfits on TikTok. DacyWell, listen, I have a couple clients where like, they’re like, oh, I want to wear these cool clothes I own but I have nowhere to wear them. Nobody will see me. I’ve had several people create a private Instagram account just to post their outfits and 10 people follow them or something. VirginiaI feel like it’s fun to just text. If I was going to do an outfit and document it, I’d probably text you guys and be like, look at this cute outfit I put together. CorinneI think it definitely felt fun and fulfilling to be more creative with clothing and also chat about it.VirginiaI think you’re tapped into something. I think you are on your way to being a style influencer. I’m calling it right now. I think Corinne has always had amazing style. DacyIt’s gonna catapult her. CorinneFind me on TikTok.@selfiefayHappy to be in the final stretch of this #unflatteringtoast style challenge! Wanted to try mixing up this comfy out with some different accessories but i ended up not loving it! Ans going back to my original look. Do we think the clogs need to be worn with socks? I couldnt decide. #ootdTiktok failed to load.Enable 3rd party cookies or use another browserDacyThat’s so funny, I think through this challenge, I just quit TikTok without realizing.VirginiaI had already quit TikTok. DacyThat’s so funny. What was the difference? Was there a different response on TikTok?CorinneOn TikTok all the comments are just from random people I do not know being like, Cool. Nice. It just doesn’t feel like Instagram. VirginiaWell, we should also say that Corinne is working on a very cool new style related project that you will be hearing more about in a few weeks. CorinneIt’s a Substack. VirginiaSo yeah, if you follow her on TikTok and Instagram, stay tuned, because there’s more Corinne style coming your way.---ButterVirginiaAll right. Let’s do Butter. CorinneMy Butter is a pair of shorts that I got and wore during the challenge. They’re a stripy short. I’ve been seeing a lot of people wearing striped boxer-ish type shorts and I was wanting to try that trend. So I found some blue and white striped linen shorts from Old Navy that I liked and a lot of people on the internet also liked. Those are my butter. VirginiaI really loved those striped shorts on you, and I’m just never upset about a striped anything. That was a real insight for me from this whole challenge. CorinneYeah, striped shorts are a little more exciting than a striped shirt, but not fully striped pants, which do feel like a stretch. VirginiaOkay, my Butter is also striped. It is this Target maxi shirt dress that I have in the green. CorinneThis is so cute. VirginiaSo Emily Henderson wore this and was like, “It’s great for all body types!” And I was like, okay, Emily Henderson, tiny blonde woman. I mean, I love her interior design, but you take that with a grain of salt, that advice. But I thought let me just order it because I was ordering cleaning supplies and whatever else. I have the XXL in the green stripe. And of course it’s sold out in some colors, but it’s a roomy XXL and it does go up to 4x. What’s rule challenging about this dress is I will get mistaken for pregnant in it. It hasn’t happened yet, but it will happen because it has this drawstring gather right over the top of your stomach. If you, like me, have not great posture and a belly, it’s going to happen. I have just decided, fuck it. I don’t care. That’s their issue. I really love this dress. It’s super comfy. I could nap in it. And if you are pregnant, this is a great option. It would be nursing friendly. DacyMy Butter is this new style of paint well, new within the last year or two, of pants called the barrel pants or the balloon pant or whatever you want to call them. But it has this interesting shape, it almost makes you look bow legged, the style of the pant. I have just liked the uniqueness of it. And the modern newness of it. So I’ve been on a quest to find some that I liked so I tried a bunch on this week. There are some from Anthropologie that I liked that go up to plus and then from Everlane. They go to 2x but I had to size way down in everything I tried. So I would comfortably say that some of the Everlane pairs could go up to a 3x if you’re typical a 3x. VirginiaThats exciting for Everlane. That’s usually not a brand that does that well. DacyI think I’ve found some winners.VirginiaAlright. Well, this was a delightful episode. I do hope folks experiment with the challenge. You can do it anytime. You do not have to be doing it alongside us. It was really fun to see what other outfits folks posted. Some people really went to town with this. But if you do post outfits, use hashtag #unflatteringtoast so we can see them or tag our Instagrams or tag Corinne on TikTok. Dacy and I won’t see it but we’re happy for you. I hope people feel like they can break some rules and also be comfy. ---Today’s Burnt Toast Podcast was produced and hosted by Corinne, Dacy, and Virginia. You can follow Corinne @selltradeplus. Dacy is @mindful closet and her Substack newsletter and Virginia is @V_SoleSmith on Instagram.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <title>&quot;Fat People Poop the Same Amount As You.&quot;</title>
      <description><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><p><strong>I’m Virginia Sole-Smith. Today I’m chatting with Annie Nardolilli and Louisa Hall, of the band </strong><u><strong><a href="https://www.griefcat.com/label" target="_blank">Griefcat</a></strong></u><strong>.</strong></p><p>Annie and Louisa are a duo that you can’t easily categorize or file into a neat little genre. They wear matching outfits, they create beautifully blended harmonies and write brilliant lyrics. Their new album <a href="https://open.spotify.com/album/4JJ74NyjqnpnbDv5kAF1OQ?si=n5CoyIUuQxumFOjIBr3d8g" target="_blank">Late Stage Capitalism</a>, dropped April 19 and explores how unbridled capitalism has invaded every facet of modern life, from workplace politics to interpersonal relationships, and even our most private moments. </p><p><strong>We’re also going to talk perhaps an unprecedented amount about poop today. You’ve been warned.</strong></p><p>And if you usually read the transcripts—<strong>this is an episode to put in your ears</strong>, because we’re playing clips of Annie and Louisa’s awesome and hilarious music throughout!</p><p>PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on <a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" target="_blank">Apple Podcasts</a>, <a href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" target="_blank">Spotify</a>, <a 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href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a>! And while you’re there, please leave us a rating or review. (We like 5 stars!)</p><h3><strong>Episode 141 Transcript</strong></h3><p><strong>Louisa</strong></p><p>My name is Louisa. I’ve been part of Griefcat for five years now—becaue Griefcat has only been around for five years—but I’ve been a singer songwriter for about ten years, based in Washington, DC. And I’m just just a ball of laughs. </p><p><strong>Annie</strong></p><p>I’m Annie. I have also been in Griefcat for five years. I was also a singer/songwriter solo, and now we work together. It’s great. </p><p><strong>Louisa</strong></p><p>It’s the best! You’re also a ball? a bundle? Of laughs.</p><p><strong>Annie</strong></p><p>I’m a bundle of joy. </p><p><strong>Louisa</strong></p><p>You are a human baby.</p><p><strong>Virginia</strong></p><p>You are both a delight. So we are going to chat about your new album, <a href="https://open.spotify.com/album/4JJ74NyjqnpnbDv5kAF1OQ?si=n5CoyIUuQxumFOjIBr3d8g" target="_blank">Late Stage Capitalism</a>.</p><p><strong>Louisa</strong></p><p>Late Stage Capitalism is our second studio album, and our first theme album. The theme is—surprise!—late stage capitalism. It’s about how capitalism has invaded every single facet of our lives, and our reaction to it. The songs are all really funny, but I think they’re also very relatable. One of my favorite things about the album is that every single song has a different genre. We’ve got a punk song. We’ve got an old time-y 1920s style song. We have a 90s love song. A lot of different variety. So if you hate one of those, you might like something else. </p><p><strong>Virginia</strong></p><p>Do you have favorite genres to write in? Were there some songs that you were like, “this is a real slog that I have to do a punk song,” or was it all kind of fun to experiment with? </p><p><strong>Annie</strong></p><p>The punk song was definitely our favorite.</p><p><strong>Louisa</strong></p><p>It was a delight. </p><p><strong>Annie</strong></p><p>That’s definitely my favorite song on the album. We also have an 80’s style “<a href="https://www.youtube.com/watch?v=s3wNuru4U0I" target="_blank">We Are The World</a>” kind of song. That’s the first song on the album, called “<a href="https://open.spotify.com/track/2LmmZ8ZAbuoD0mE1Aqx015?si=3449d96c606f4d48" target="_blank">Benevolent Billionaire</a>.” That one is also one of my favorites, because it was more of a collaborative thing. </p><p>There’s really nothing on the album that was a slog to try and figure out. Definitely some songs were harder than others to get the genre niche right. But I mean, it’s fun. It’s like playing dress up. Just playing around.</p><p><strong>Louisa</strong></p><p>I would say that what we do with songwriting—we’re not writing in a specific genre. We write with a guitar or ukulele, so it has a folk type of base. But then from there when we go into the studio we start to hone the song a little bit, that’s when we start to be like, this is the genre. The genre is almost a surprise to us. We don’t start off intending on a genre. </p><p></p><p><strong>Virginia</strong></p><p>Let’s talk about “<a href="https://open.spotify.com/track/2LmmZ8ZAbuoD0mE1Aqx015?si=3449d96c606f4d48" target="_blank">Benevolent Billionaire</a>.” I am obsessed with it and I love that it is a takeoff of “<a href="https://www.youtube.com/watch?v=s3wNuru4U0I" target="_blank">We Are The World</a>.”</p><p><strong>Annie</strong></p><p>I remember talking with my brother one day and he used the phrase, “there’s no such thing as a benevolent billionaire.” And then we were having a rehearsal one day, I was struggling with some chords and that sentence somehow fit the particular chords that we were going for. So then we developed this little song around it. Louisa had the idea for the visual aesthetic of the song being this 1980’s “<a href="https://www.youtube.com/watch?v=s3wNuru4U0I" target="_blank">We Are The World</a>” style power ballad. We got a bunch of our friends to sing a chorus on it. They’re acting as all those celebrities.</p><p><strong>Louisa</strong></p><p>Like Bono. </p><p><strong>Annie</strong></p><p>Yeah, like Bono. That came together really organically.</p><p><strong>Louisa</strong></p><p>For those who haven’t heard the song, Bono is not actually featured. That was just what I wanted in my heart.</p><p><strong>Virginia</strong></p><p>But you feel his essence, I think, when you listen to the song. It’s such a clever commentary because <strong>those celebrity group singalongs are always so cringe-y.</strong> I’m thinking of that one that came out at the start of the pandemic.</p><p><strong>Louisa</strong></p><p><a href="https://www.youtube.com/watch?v=bQK32bwvRuI" target="_blank">Imagine</a>? It was just so off the mark.</p><p><strong>Virginia</strong></p><p>They were all like in their beach houses. </p><p><strong>Louisa</strong></p><p>Everyone else: We’re in our little one bedrooms. </p><p><strong>Virginia</strong></p><p>We’re all quarantined. We’re all getting through it. Some of us have an infinity pool. Some of us don’t.  </p><p><strong>Louisa</strong></p><p>But together, we’ll get through it.</p><p><strong>Virginia</strong></p><p>But not <em>that</em> much together, because they live in a compound.</p><p><strong>Louisa</strong></p><p>Exactly. Stay off my land. </p><p><strong>Virginia</strong></p><p>It’s really the perfect aesthetic for the benevolent billionaire song. It’s so good. </p><p><strong>Louisa</strong></p><p>Thank you. </p><p><strong>Virginia</strong></p><p>So obviously, I love everything you write. But I have to admit I first found you two because people kept DM’ing me your song about how fat people pooping the same as everyone else. </p><p></p><p><strong>Annie</strong></p><p>Forgot about that!</p><p><strong>Virginia</strong></p><p>I know fatness isn’t the primary focus of the new album, but I we have to spend some time on that song because it’s really, really close to my heart. </p><p><strong>Louisa</strong></p><p>I love that.  I would say that fatness permeates everything that we do because we’re fat. <strong>We’re always going to be fat creators creating art with our fat cells.</strong></p><p><strong>Annie</strong></p><p>Writing what you know. </p><p><strong>Louisa</strong></p><p>Exactly, exactly. The way that that song came about is that one of the songs on the new album is called Revolution (Poop at Work). <strong>It’s just a 90 second poop joke done in a 1920’s style.</strong> And the Internet loves this song. It blew up. </p><p></p><p>At this point, I think we have like over 25 million views of our content online. A lot of that is this specific song. With that virality, the trolls came out of the woodwork. </p><p>We got so many people just commenting like, “these girls must drop warships!!” and “I bet their poop is huge!!!” <strong>Everybody kept commenting about how large our poop must be. And like, I think they’re just average?</strong> So that song was a response to people that just don’t seem to know science. A little response to the haters out there. </p><p><strong>Virginia</strong></p><p>Bigger people don’t necessarily take bigger shits. </p><p><strong>Annie</strong></p><p>I do a lot of pet sitting. I walk small dogs, I walk big dogs. They all poop just about the same. </p><p><strong>Louisa</strong></p><p>That’s surprising to me. </p><p><strong>Annie</strong></p><p>If you gotta go, you gotta go. What you eat is what you eat. We decided to fight back against our haters and just to enlighten people that actually if you really are curious about our bowel movements, they’re the same as yours. So whatever you imagine yours to be, that’s what ours are like, too.</p><p><strong><a href="https://virginiasolesmith.substack.com/subscribe?coupon=2e8d158c&utm_content=144148377" target="_blank">Get 20% off for 1 year</a></strong></p><p><strong>Louisa</strong></p><p>I will say, I haven’t actually examined any other adults feces, so I might be the one making an assumption here. </p><p><strong>Virginia</strong></p><p>The science was not rigorous.</p><p><strong>Louisa</strong></p><p>We need to test this. </p><p><strong>Virginia</strong></p><p>But I think that was an important PSA and valuable education that you are sharing with everyone.</p><p><strong>Louisa</strong></p><p>I’m so glad that it resonated. </p><p><strong>Virginia</strong></p><p>I did want to talk about trolls a little bit. <strong>Because one thing I know is that, as fat women on the internet, we have trolls.</strong> We have our little fans in the gallery. How are you doing with that side of things? Especially with 25 million views? That’s a lot of eyeballs.</p><p><strong>Annie</strong></p><p>So originally when we started getting hate comments, we were deleting them. We were feeling really bad about them and really focusing on them a little too much. </p><p>Then I had this shift in perspective by watching a Dolly Parton interview where she was talking about, I don’t really care what people have to say about me because I know what I look like. Like, I’m already in on the joke. I’m very well aware. So if you’re going to make fun of me, either be more creative or don’t.</p><p><strong>So then I had this mental shift of like, we know what our bodies look like and we’re not ashamed of them.</strong> We don’t see it as an insult, therefore why delete the comments? Why feel shameful about the comments? If anything, just use them as fodder to point out how weird people feel about seeing fat women on the internet and how that’s a you problem, not a me problem. </p><p>And of course, hate comments are still engagement, people! We’d get hate comments and then we’d have our fans respond to the hate comments, and it would just sort of snowball into more engagement for the algorithm. Hey, we’ll take that, baby. It’s show business!</p><p><strong>Louisa</strong></p><p>I would really try to jump on and try to absorb the bomb because I didn’t want Annie to feel that. So I was almost like eating all of these hate comments and it was really affecting me. And when Annie had that shift in perspective, we started responding in the affirmative. </p><p><strong>So somebody would be like, “wow, their crap weighs 37 pounds!!” and we’d just write “38!!!!”</strong> So we would just start agreeing with people and be like, “yeah, you’re right.” Once we started doing that, it just became fun. It became like a game almost, how we responded to these things. </p><p>That being said, we’ve been lucky that we haven’t gotten like a lot of violent messages. Anything that’s violent or scary, I’m not going to engage with any of that. But if someone’s just being a jerk, you might as well. So when somebody did comment, at one point, “these girls must dump warships.” We responded “reporting for duty” with a little salute. And the person was like, okay, that’s pretty good. </p><p><strong>Virginia</strong></p><p>Aw, you won them over!</p><p><strong>Louisa</strong></p><p>Sometimes people do do turn a little bit, which is kind of fun to see.</p><p><strong>Virginia</strong></p><p>I mean, I fervently believe that troll commentary is too high a price. People will often be like, “well, that’s the price you pay for being a public figure.” And I’m like, no, that price is unacceptable. Nobody should be asked to deal with that. But I really believe if you can make treasure from the troll trash, like, by all means. Because it just keeps you from getting dragged down into the muck with them. So it seems like a very healthy approach. And also, again, brings us bangers like “Fat People Poop The Same As You.” </p><p><strong>Annie</strong></p><p>One thing that we did learn is that not everybody is enlightened about speaking about bodies as we are. Meaning when somebody would comment, like, “all these fat women, blah, blah, blah,” we’d have people respond being like, “well, you’re one to talk,” and we’re like, <em>no.</em></p><p><strong>Louisa</strong></p><p>Yeah, we’ve gotten a lot of “look at your wife,” and that’s not helping. </p><p><strong>Annie</strong></p><p>We’re not here for that. </p><p><strong>Virginia</strong></p><p>It’s in the same vein as “you’re not fat, you’re beautiful” sort of comments.</p><p><strong>Louisa</strong></p><p>Not mutually exclusive.</p><p><strong>Virginia</strong></p><p>Okay, let’s talk about fashion. <strong>Listeners need to know that Louisa and Annie are here wearing matching rainbow sequined kaftans?</strong> Dresses? </p><p><strong>Louisa</strong></p><p>These are kaftans. We’re in our kaftan era. </p><p><strong>Virginia</strong></p><p>I’m a little mad I didn’t know about this ahead of time, although there are no sequins in my house. We could have worked it out is all I’m saying. But they look amazing. And they both deliberately put these on before we started recording, they were like, “We have to get into costume.” So in all of your videos you have amazing outfits. Sequins are a frequent theme. I need to know where you’re getting these. I need to know how this idea came. Is there a vision board? Tell me everything.</p><p><strong>Louisa</strong></p><p>We didn’t used to match—well, we would slightly match when we first became a band. We had outfit themes, like one was dinosaurs because I had a dinosaur dress and Annie had a dinosaur shirt. Or autumn leaves—I had a dress with leaves on it and Annie had a dress with leaves on it. A couple years ago for our first album release (which ended up getting canceled because of COVID) I bought two dresses on sale. They were these black and silver star sequined dresses from Eloquii and I got them for us to wear and we wore them to an outdoor show that we ended up doing later in 2020. <strong>And it was just so much fun to match that we can’t go back.</strong> This is our lifestyle now. We must always twin.</p><p>So from then on we just keep an eye out for just the most fun or outlandish things that want to wear. I mean, we are adults just playing dress up all the time. It’s the best. So <a href="https://www.eloquii.com/" target="_blank">Eloquii</a> is a big spot where we get things. <a href="https://fringe-co.com/" target="_blank">Fringe and Company</a>. <a href="https://laurenofpalmsprings.com/" target="_blank">Lauren of Palm Springs</a> also has a lot of kaftans that we love. <a href="https://wildgardeniaboutique.com/" target="_blank">Wild Gardenia Boutique</a> gave us these incredible jean jackets in the Benevolent Billionaire video. </p><p><strong>Louisa</strong></p><p>With the rhinestones. I’m always scouting and looking for different pieces that would be Griefcat-wear. </p><p><strong>Virginia</strong></p><p>Especially because plus size amazing sequins is a niche market. It’s not like you can just go into every mall and find this.</p><p><strong>Louisa</strong></p><p>Oh, yeah. All the Internet. </p><p><strong>Virginia</strong></p><p>I’m just admiring the amount of work that goes into that. We talk a lot about plus size fashion accessibility on Burnt Toast, and to be fair most people are asking questions like “how do I get jeans that fit” not “where do I get a rainbow sequined kaftan,” but I’m very excited we have sources for that now, when the question comes up. </p><p><strong><a href="https://virginiasolesmith.substack.com/subscribe?coupon=2e8d158c&utm_content=144148377" target="_blank">Get 20% off for 1 year</a></strong></p><p><strong>Louisa</strong></p><p>I will say that one of the reasons that I’m really enjoying our kaftan era is because we also love a jumpsuit and we’ve had all sorts of fun dresses, but our weights tend to cycle. We’ve both gone up and down quite a bit since starting Griefcat. <strong>I joke that we go up and down quite a bit, but it’s like the stock market, it just evens out at about 10% trend increase every year.</strong> So what’s nice about kaftans is that these are the same size and we’ll just throw a belt on them if you want a little bit more of like a fashion moment, but they always fit, which is really nice. </p><p><strong>Annie</strong></p><p>Especially because we’re still a DIY band, so we can’t be spending money every time something doesn’t fit anymore on brand new sequined outfit. Having something that moves with us wherever our bodies decide to go is really, really nice just to stay fabulous all the time. </p><p><strong>Virginia</strong></p><p>We also talk a lot about fashion rules you can challenge and I often feel like <strong>fat folks are told not to wear the big and the bright colors.</strong> I remember years where I was like, I love a maxi dress, but I can’t wear maxi dresses because I’ll look too big in them. And then I was like, actually fuck that. I will just wear a big dress. But so often the way it’s presented in mainstream fashion is like, tiny little girl in a big dress. So you’re really subverting that norm, which I love.</p><p><strong>Louisa</strong></p><p>That’s been definitely a journey. I mean, these are some horizontal stripes, you know? We’ve learned to break fashion rules as we’ve gotten older. <strong>I like to dress now like I’m a five-year-old picking out what I want to wear and I want the shiniest, boldest thing that I can do because I haven’t been able to do that in my life. </strong>Growing up as a fat person was like I can get like khakis and a peplum top. </p><p><strong>Annie</strong></p><p>I was shopping with my mom when I was in fifth grade in her section. </p><p><strong>Virginia</strong></p><p>The trauma of the JC Penney. </p><p><strong>Louisa</strong></p><p>Ugh, JC Penney’s, always. </p><p><strong>Virginia</strong></p><p>But I love that you’re like, “Now we take up space with our music and with our stage presence.”</p><p><strong>Louisa</strong></p><p>That’s right. <strong>But our poop takes the same amount of space as everybody else’s. </strong></p><p><strong>Virginia</strong></p><p>Right. <strong>Bigger dresses, regular size poop. Average poop.</strong> </p><p><strong>Louisa</strong></p><p>Yes, exactly. It’s our next t shirt? </p><p><strong>Virginia</strong></p><p>So what’s your process? Are you taking a break from writing while you promote the album? Are you always writing? What comes next?</p><p><strong>Louisa</strong></p><p>I’d say we’re always writing. </p><p><strong>Annie</strong></p><p>I think we’re always writing.</p><p><strong>Louisa</strong></p><p>We’ve got a couple of music videos that we’re planning, so there are two more that we’re hoping to make at least for this album with some different themes. One of them is for a song “Sponsor Us” which is entirely made up of corporate slogans. We’ve got some other ideas, one involving a pirate ship. So I need to find somebody with a boat.</p><p><strong>Louisa</strong></p><p>DM us if you have a boat. It’s going to be great. I’m actually going to start working on our next album, too. We’ve got we already have enough material for a second album, or third album, I guess. Just always writing, creating and just playing shows. </p><p><strong>Virginia</strong></p><p>And are you continuing with the capitalism theme? Or are you going in totally new directions?</p><p><strong>Annie</strong></p><p>This album is going to be a little bit sexier. We’re thinking about calling it Griefcat After Dark. <strong>I think all of our songs are always going to have a wink towards fighting the powers that be or being subversive, but this one is definitely less about capitalism overtly and more about bras. </strong></p><p><strong>Louisa</strong></p><p>I <strong>do think that there is also something a little bit subversive about being larger people that are still like, hi, we’re sexual beings</strong>. You don’t have a lot of that. I mean, we’ve got a little bit of these days, but it’s still not particularly pervasive because I think as a larger person, that kind of defies the stereotype of fuckability.</p><p><strong>Annie</strong></p><p>We have a song coming up on the next album that is the first time we’ve ever written from the perspective of a girl or female love interest, as opposed to we tend to write about male love interest. But Socks is about a woman. We’re still diversifying our subject matter. Growing, learning, growing, learning.</p><p><strong>Virginia</strong></p><p>I love the through line of questioning norms, questioning expectations, questioning systems that are not serving us. That seems really consistent through your work and really interesting. Obviously, the songs are funny, and you’re here for the joke, but there’s also this other layer.</p><p><strong>Louisa</strong></p><p>Thank you for picking up on that. I appreciate that. </p><p><strong>Virginia</strong></p><p>What kind of response are you getting to the new album?</p><p><strong>Annie</strong></p><p>It depends who you’re asking. Are you asking our parents?</p><p><strong>Virginia</strong></p><p>Well, now I need to know.</p><p><strong>Louisa</strong></p><p>My parents are wonderful. They are the best. But my mom is a little bit more conservative, as far as the things she’s willing to talk about. So she’ll hear some of the lyrics and say, “you sound so beautiful, but these lyrics!” She’s like, “my sweet Louisa.” I showed a video the other day to my mom and at one of lyrics, she recoiled. Then she apologized for recoiling, but it was very cute.</p><p><strong>Annie</strong></p><p>For the most part, the response we get is very positive. It seems like we’re striking a nerve with people who are hearing things that they think about all the time, but maybe not presented in this particular way, which is lovely. </p><p><strong>Virginia</strong></p><p><strong>I do think we’re in this moment of really reckoning with capitalism and with what workplace culture asks of us.</strong> Like burnout culture, hustle culture—all of that. And you’re really tapping into a lot of that collective angst. We need the songs for the revolution.</p><h3><strong>Butter</strong></h3><p><strong>Louisa</strong></p><p>My Butter is the most recent season of RuPaul’s Drag Race, UK versus The World.</p><p><strong>Virginia</strong></p><p>Oooh, I haven’t seen.</p><p><strong>Louisa</strong></p><p>It is so, so good. I love it. It’s international drag. It’s beautiful. It’s inspiring. It’s hilarious. Just absolutely brilliant. And very inspiring for me in so many ways.</p><p><strong>Annie</strong></p><p>My Butter is <a href="https://open.spotify.com/artist/7GlBOeep6PqTfFi59PTUUN?autoplay=true" target="_blank">the music of Chappell Roan</a>. I’m really into her recently. If you don’t know, her aesthetic is very over the top. Drag queens are one of her inspirations. You talked about a five-year-old playing dress up, as a princess, big hair, all this stuff. Anyways, she makes incredibly wonderful pop music and ballads and she’s just so much fun. I really adore her. She’s inspiring.</p><p><strong>Virginia</strong></p><p>I’m excited to look her up. That sounds wonderful. </p><p>I was like, <em>well, since I’m talking to a girl group, I’ve got to talk about Girls5eva.</em> I feel like y’all would be spiritual partners with them. For anyone not watching the show, it is about a group of women in their 40s who were a girl band sort of like the Spice Girls in the ‘90s, and now are reconvening to bring it back. The music is so good, the characters are so good. It’s delightful and hilarious and it’s totally my comfort watch right now.</p><p><strong>Louisa</strong></p><p>I love it. That show is great. I’m only in season one right now but I’m loving it so far.</p><p><strong>Virginia</strong></p><p>Well, this was such a treat. I’m so glad I got to hang out with you guys. Tell everyone where can we follow you and what can we do to support your work?</p><p><strong>Louisa</strong></p><p>We are on Instagram at <a href="https://www.instagram.com/griefcatpartytime" target="_blank">Griefcatpartytime</a>. Our band name is Griefcat, but that was taken by a cool goth girl in Malaysia on Instagram. So, Griefcatpartytime on Instagram. Then we’re Griefcat everywhere else, like Spotify, YouTube, Amazon, music, Apple Music, et cetera.</p><p><strong>Annie</strong></p><p>We have this new album out, so you will be able to find a whole bunch of new music from us that we’re super excited to put out into the world. <strong>So come be our friend, we want you.</strong></p><p><strong>Louisa</strong></p><p><strong>We’re also very responsive, so if you want to just send us a note.</strong> I love to chat with people in our DMs. Always feel free to comment, feel free to send us a note. We’ll get back to you. </p><p><strong>Virginia</strong></p><p>Feel free not to comment on the size of their poop though.</p><p><strong>Louisa</strong></p><p>Or be like wow, their poop must be <em>tiny.</em> They’re like gerbils.</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 2 May 2024 09:01:28 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><p><strong>I’m Virginia Sole-Smith. Today I’m chatting with Annie Nardolilli and Louisa Hall, of the band </strong><u><strong><a href="https://www.griefcat.com/label" target="_blank">Griefcat</a></strong></u><strong>.</strong></p><p>Annie and Louisa are a duo that you can’t easily categorize or file into a neat little genre. They wear matching outfits, they create beautifully blended harmonies and write brilliant lyrics. Their new album <a href="https://open.spotify.com/album/4JJ74NyjqnpnbDv5kAF1OQ?si=n5CoyIUuQxumFOjIBr3d8g" target="_blank">Late Stage Capitalism</a>, dropped April 19 and explores how unbridled capitalism has invaded every facet of modern life, from workplace politics to interpersonal relationships, and even our most private moments. </p><p><strong>We’re also going to talk perhaps an unprecedented amount about poop today. You’ve been warned.</strong></p><p>And if you usually read the transcripts—<strong>this is an episode to put in your ears</strong>, because we’re playing clips of Annie and Louisa’s awesome and hilarious music throughout!</p><p>PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on <a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" target="_blank">Apple Podcasts</a>, <a href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" target="_blank">Spotify</a>, <a href="https://email.mg1.substack.com/c/eJxllMmOqzoURb-mMqOETcDxIANIaFMhoQvNBIFpE7rQJJCvv9S9s_cky5a9z9E-srQXicY0b_tl37XDuPndwnHp0vWakGh9mYa0D8tkDyAHdpDZJHsaQYLiTTmEWZ-mdVRW-003xVVJorFsm99ixHJoU-whiegsSRCdsYAQgEAKtlzEYQJ3Ec4I-GcXTUmZNiTdp6-0X9om3VT7Yhy74Yvhv6C0rr8m33UOvocpHsaIPL5JW68C-RW1uXo86mv74Y3CwzpZzkswQIGnK3XRteCgCZefIfeHj5mLH-Gx1cmVi5FuadG4e76sE1VhWZGtofbfEQ6WrQel7HTXbmfft22cWGz7vtO0FnWqEFgizA1uVvKKlRdfV03vZIFLO3H38zlV2ZbCtZfcaNXW7zaJOMMzHrx9M4FR8rOYO_2Zvhl0IKoxhk91_Bh3cbYcKspvYlnJsZwmgFp0X_HEsJmh6XbJaUDRyVXB53w-DTUfhxITUAt1MZOkdybXBC7KlO3wlBlfcZqgo7FwlmBMGjZYjGB-cCLwDiFSjioXN4cPIwXa0zAsHDBHjtZuT43QYGR84lCWj9sh_KRerMnMbKZLthSvd-QmITlow8Xryt1zRAhChMhPxYgSfMTSZdES_MID4uoWXvSsVGRcj4Qx3lKzHST_kCAt7M9C9moAB67F63W4qBMZp-TqBLb7xMXTKppkes7YGzL7BkJyLODBnm3GcWiFRSbObsxJq4pDtlXwlsr0EZFh0MEgXGfR1DPZ7nxqqsfdVNmFkJuODOijSV1YZTpy5GBxXhEhM7xbLHYJGl0qfuvJnYTZiI-zIuy6CxfEeqA8qtAd5kvLX2UKuDxmxJsQYgm8tqiIaxbl-UIF-c1sbJa4AZ_Nqe44cvPTjJl_QvnEHgzZ0Q5FJ-YCX5Mwt_nMoHnZagVFimTEy6SP-kq-s-JZCBf_qctRpsPqQrC1PHrz9ukv3U8GtXD9p1r1bJdxaJbW1ZPancRu2nH-nc_eCmVYt_PB8nRB8Ylas6f6_vEk-RrxdX_6YVS7bdsnD1xTd6VIlWNbujIZteCzaWyPm3IPaQhpQHOApmlm-w2_dxmkY8JxGOM14TH73cVx9R76-mtL_zdym37_Kvu8bMpoaKt0qMuxWMvyv_n81VcOhOtZT005LmHaRHGVJvuxn9LN-I8wf7Mc5mmT9it5kjAa94DbrlxgILcOBv8xYWXIlkUM2rHcZh0gadeu5v_efwC-YpLt" target="_blank">Stitcher</a>, and <a href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a>! And while you’re there, please leave us a rating or review. (We like 5 stars!)</p><h3><strong>Episode 141 Transcript</strong></h3><p><strong>Louisa</strong></p><p>My name is Louisa. I’ve been part of Griefcat for five years now—becaue Griefcat has only been around for five years—but I’ve been a singer songwriter for about ten years, based in Washington, DC. And I’m just just a ball of laughs. </p><p><strong>Annie</strong></p><p>I’m Annie. I have also been in Griefcat for five years. I was also a singer/songwriter solo, and now we work together. It’s great. </p><p><strong>Louisa</strong></p><p>It’s the best! You’re also a ball? a bundle? Of laughs.</p><p><strong>Annie</strong></p><p>I’m a bundle of joy. </p><p><strong>Louisa</strong></p><p>You are a human baby.</p><p><strong>Virginia</strong></p><p>You are both a delight. So we are going to chat about your new album, <a href="https://open.spotify.com/album/4JJ74NyjqnpnbDv5kAF1OQ?si=n5CoyIUuQxumFOjIBr3d8g" target="_blank">Late Stage Capitalism</a>.</p><p><strong>Louisa</strong></p><p>Late Stage Capitalism is our second studio album, and our first theme album. The theme is—surprise!—late stage capitalism. It’s about how capitalism has invaded every single facet of our lives, and our reaction to it. The songs are all really funny, but I think they’re also very relatable. One of my favorite things about the album is that every single song has a different genre. We’ve got a punk song. We’ve got an old time-y 1920s style song. We have a 90s love song. A lot of different variety. So if you hate one of those, you might like something else. </p><p><strong>Virginia</strong></p><p>Do you have favorite genres to write in? Were there some songs that you were like, “this is a real slog that I have to do a punk song,” or was it all kind of fun to experiment with? </p><p><strong>Annie</strong></p><p>The punk song was definitely our favorite.</p><p><strong>Louisa</strong></p><p>It was a delight. </p><p><strong>Annie</strong></p><p>That’s definitely my favorite song on the album. We also have an 80’s style “<a href="https://www.youtube.com/watch?v=s3wNuru4U0I" target="_blank">We Are The World</a>” kind of song. That’s the first song on the album, called “<a href="https://open.spotify.com/track/2LmmZ8ZAbuoD0mE1Aqx015?si=3449d96c606f4d48" target="_blank">Benevolent Billionaire</a>.” That one is also one of my favorites, because it was more of a collaborative thing. </p><p>There’s really nothing on the album that was a slog to try and figure out. Definitely some songs were harder than others to get the genre niche right. But I mean, it’s fun. It’s like playing dress up. Just playing around.</p><p><strong>Louisa</strong></p><p>I would say that what we do with songwriting—we’re not writing in a specific genre. We write with a guitar or ukulele, so it has a folk type of base. But then from there when we go into the studio we start to hone the song a little bit, that’s when we start to be like, this is the genre. The genre is almost a surprise to us. We don’t start off intending on a genre. </p><p></p><p><strong>Virginia</strong></p><p>Let’s talk about “<a href="https://open.spotify.com/track/2LmmZ8ZAbuoD0mE1Aqx015?si=3449d96c606f4d48" target="_blank">Benevolent Billionaire</a>.” I am obsessed with it and I love that it is a takeoff of “<a href="https://www.youtube.com/watch?v=s3wNuru4U0I" target="_blank">We Are The World</a>.”</p><p><strong>Annie</strong></p><p>I remember talking with my brother one day and he used the phrase, “there’s no such thing as a benevolent billionaire.” And then we were having a rehearsal one day, I was struggling with some chords and that sentence somehow fit the particular chords that we were going for. So then we developed this little song around it. Louisa had the idea for the visual aesthetic of the song being this 1980’s “<a href="https://www.youtube.com/watch?v=s3wNuru4U0I" target="_blank">We Are The World</a>” style power ballad. We got a bunch of our friends to sing a chorus on it. They’re acting as all those celebrities.</p><p><strong>Louisa</strong></p><p>Like Bono. </p><p><strong>Annie</strong></p><p>Yeah, like Bono. That came together really organically.</p><p><strong>Louisa</strong></p><p>For those who haven’t heard the song, Bono is not actually featured. That was just what I wanted in my heart.</p><p><strong>Virginia</strong></p><p>But you feel his essence, I think, when you listen to the song. It’s such a clever commentary because <strong>those celebrity group singalongs are always so cringe-y.</strong> I’m thinking of that one that came out at the start of the pandemic.</p><p><strong>Louisa</strong></p><p><a href="https://www.youtube.com/watch?v=bQK32bwvRuI" target="_blank">Imagine</a>? It was just so off the mark.</p><p><strong>Virginia</strong></p><p>They were all like in their beach houses. </p><p><strong>Louisa</strong></p><p>Everyone else: We’re in our little one bedrooms. </p><p><strong>Virginia</strong></p><p>We’re all quarantined. We’re all getting through it. Some of us have an infinity pool. Some of us don’t.  </p><p><strong>Louisa</strong></p><p>But together, we’ll get through it.</p><p><strong>Virginia</strong></p><p>But not <em>that</em> much together, because they live in a compound.</p><p><strong>Louisa</strong></p><p>Exactly. Stay off my land. </p><p><strong>Virginia</strong></p><p>It’s really the perfect aesthetic for the benevolent billionaire song. It’s so good. </p><p><strong>Louisa</strong></p><p>Thank you. </p><p><strong>Virginia</strong></p><p>So obviously, I love everything you write. But I have to admit I first found you two because people kept DM’ing me your song about how fat people pooping the same as everyone else. </p><p></p><p><strong>Annie</strong></p><p>Forgot about that!</p><p><strong>Virginia</strong></p><p>I know fatness isn’t the primary focus of the new album, but I we have to spend some time on that song because it’s really, really close to my heart. </p><p><strong>Louisa</strong></p><p>I love that.  I would say that fatness permeates everything that we do because we’re fat. <strong>We’re always going to be fat creators creating art with our fat cells.</strong></p><p><strong>Annie</strong></p><p>Writing what you know. </p><p><strong>Louisa</strong></p><p>Exactly, exactly. The way that that song came about is that one of the songs on the new album is called Revolution (Poop at Work). <strong>It’s just a 90 second poop joke done in a 1920’s style.</strong> And the Internet loves this song. It blew up. </p><p></p><p>At this point, I think we have like over 25 million views of our content online. A lot of that is this specific song. With that virality, the trolls came out of the woodwork. </p><p>We got so many people just commenting like, “these girls must drop warships!!” and “I bet their poop is huge!!!” <strong>Everybody kept commenting about how large our poop must be. And like, I think they’re just average?</strong> So that song was a response to people that just don’t seem to know science. A little response to the haters out there. </p><p><strong>Virginia</strong></p><p>Bigger people don’t necessarily take bigger shits. </p><p><strong>Annie</strong></p><p>I do a lot of pet sitting. I walk small dogs, I walk big dogs. They all poop just about the same. </p><p><strong>Louisa</strong></p><p>That’s surprising to me. </p><p><strong>Annie</strong></p><p>If you gotta go, you gotta go. What you eat is what you eat. We decided to fight back against our haters and just to enlighten people that actually if you really are curious about our bowel movements, they’re the same as yours. So whatever you imagine yours to be, that’s what ours are like, too.</p><p><strong><a href="https://virginiasolesmith.substack.com/subscribe?coupon=2e8d158c&utm_content=144148377" target="_blank">Get 20% off for 1 year</a></strong></p><p><strong>Louisa</strong></p><p>I will say, I haven’t actually examined any other adults feces, so I might be the one making an assumption here. </p><p><strong>Virginia</strong></p><p>The science was not rigorous.</p><p><strong>Louisa</strong></p><p>We need to test this. </p><p><strong>Virginia</strong></p><p>But I think that was an important PSA and valuable education that you are sharing with everyone.</p><p><strong>Louisa</strong></p><p>I’m so glad that it resonated. </p><p><strong>Virginia</strong></p><p>I did want to talk about trolls a little bit. <strong>Because one thing I know is that, as fat women on the internet, we have trolls.</strong> We have our little fans in the gallery. How are you doing with that side of things? Especially with 25 million views? That’s a lot of eyeballs.</p><p><strong>Annie</strong></p><p>So originally when we started getting hate comments, we were deleting them. We were feeling really bad about them and really focusing on them a little too much. </p><p>Then I had this shift in perspective by watching a Dolly Parton interview where she was talking about, I don’t really care what people have to say about me because I know what I look like. Like, I’m already in on the joke. I’m very well aware. So if you’re going to make fun of me, either be more creative or don’t.</p><p><strong>So then I had this mental shift of like, we know what our bodies look like and we’re not ashamed of them.</strong> We don’t see it as an insult, therefore why delete the comments? Why feel shameful about the comments? If anything, just use them as fodder to point out how weird people feel about seeing fat women on the internet and how that’s a you problem, not a me problem. </p><p>And of course, hate comments are still engagement, people! We’d get hate comments and then we’d have our fans respond to the hate comments, and it would just sort of snowball into more engagement for the algorithm. Hey, we’ll take that, baby. It’s show business!</p><p><strong>Louisa</strong></p><p>I would really try to jump on and try to absorb the bomb because I didn’t want Annie to feel that. So I was almost like eating all of these hate comments and it was really affecting me. And when Annie had that shift in perspective, we started responding in the affirmative. </p><p><strong>So somebody would be like, “wow, their crap weighs 37 pounds!!” and we’d just write “38!!!!”</strong> So we would just start agreeing with people and be like, “yeah, you’re right.” Once we started doing that, it just became fun. It became like a game almost, how we responded to these things. </p><p>That being said, we’ve been lucky that we haven’t gotten like a lot of violent messages. Anything that’s violent or scary, I’m not going to engage with any of that. But if someone’s just being a jerk, you might as well. So when somebody did comment, at one point, “these girls must dump warships.” We responded “reporting for duty” with a little salute. And the person was like, okay, that’s pretty good. </p><p><strong>Virginia</strong></p><p>Aw, you won them over!</p><p><strong>Louisa</strong></p><p>Sometimes people do do turn a little bit, which is kind of fun to see.</p><p><strong>Virginia</strong></p><p>I mean, I fervently believe that troll commentary is too high a price. People will often be like, “well, that’s the price you pay for being a public figure.” And I’m like, no, that price is unacceptable. Nobody should be asked to deal with that. But I really believe if you can make treasure from the troll trash, like, by all means. Because it just keeps you from getting dragged down into the muck with them. So it seems like a very healthy approach. And also, again, brings us bangers like “Fat People Poop The Same As You.” </p><p><strong>Annie</strong></p><p>One thing that we did learn is that not everybody is enlightened about speaking about bodies as we are. Meaning when somebody would comment, like, “all these fat women, blah, blah, blah,” we’d have people respond being like, “well, you’re one to talk,” and we’re like, <em>no.</em></p><p><strong>Louisa</strong></p><p>Yeah, we’ve gotten a lot of “look at your wife,” and that’s not helping. </p><p><strong>Annie</strong></p><p>We’re not here for that. </p><p><strong>Virginia</strong></p><p>It’s in the same vein as “you’re not fat, you’re beautiful” sort of comments.</p><p><strong>Louisa</strong></p><p>Not mutually exclusive.</p><p><strong>Virginia</strong></p><p>Okay, let’s talk about fashion. <strong>Listeners need to know that Louisa and Annie are here wearing matching rainbow sequined kaftans?</strong> Dresses? </p><p><strong>Louisa</strong></p><p>These are kaftans. We’re in our kaftan era. </p><p><strong>Virginia</strong></p><p>I’m a little mad I didn’t know about this ahead of time, although there are no sequins in my house. We could have worked it out is all I’m saying. But they look amazing. And they both deliberately put these on before we started recording, they were like, “We have to get into costume.” So in all of your videos you have amazing outfits. Sequins are a frequent theme. I need to know where you’re getting these. I need to know how this idea came. Is there a vision board? Tell me everything.</p><p><strong>Louisa</strong></p><p>We didn’t used to match—well, we would slightly match when we first became a band. We had outfit themes, like one was dinosaurs because I had a dinosaur dress and Annie had a dinosaur shirt. Or autumn leaves—I had a dress with leaves on it and Annie had a dress with leaves on it. A couple years ago for our first album release (which ended up getting canceled because of COVID) I bought two dresses on sale. They were these black and silver star sequined dresses from Eloquii and I got them for us to wear and we wore them to an outdoor show that we ended up doing later in 2020. <strong>And it was just so much fun to match that we can’t go back.</strong> This is our lifestyle now. We must always twin.</p><p>So from then on we just keep an eye out for just the most fun or outlandish things that want to wear. I mean, we are adults just playing dress up all the time. It’s the best. So <a href="https://www.eloquii.com/" target="_blank">Eloquii</a> is a big spot where we get things. <a href="https://fringe-co.com/" target="_blank">Fringe and Company</a>. <a href="https://laurenofpalmsprings.com/" target="_blank">Lauren of Palm Springs</a> also has a lot of kaftans that we love. <a href="https://wildgardeniaboutique.com/" target="_blank">Wild Gardenia Boutique</a> gave us these incredible jean jackets in the Benevolent Billionaire video. </p><p><strong>Louisa</strong></p><p>With the rhinestones. I’m always scouting and looking for different pieces that would be Griefcat-wear. </p><p><strong>Virginia</strong></p><p>Especially because plus size amazing sequins is a niche market. It’s not like you can just go into every mall and find this.</p><p><strong>Louisa</strong></p><p>Oh, yeah. All the Internet. </p><p><strong>Virginia</strong></p><p>I’m just admiring the amount of work that goes into that. We talk a lot about plus size fashion accessibility on Burnt Toast, and to be fair most people are asking questions like “how do I get jeans that fit” not “where do I get a rainbow sequined kaftan,” but I’m very excited we have sources for that now, when the question comes up. </p><p><strong><a href="https://virginiasolesmith.substack.com/subscribe?coupon=2e8d158c&utm_content=144148377" target="_blank">Get 20% off for 1 year</a></strong></p><p><strong>Louisa</strong></p><p>I will say that one of the reasons that I’m really enjoying our kaftan era is because we also love a jumpsuit and we’ve had all sorts of fun dresses, but our weights tend to cycle. We’ve both gone up and down quite a bit since starting Griefcat. <strong>I joke that we go up and down quite a bit, but it’s like the stock market, it just evens out at about 10% trend increase every year.</strong> So what’s nice about kaftans is that these are the same size and we’ll just throw a belt on them if you want a little bit more of like a fashion moment, but they always fit, which is really nice. </p><p><strong>Annie</strong></p><p>Especially because we’re still a DIY band, so we can’t be spending money every time something doesn’t fit anymore on brand new sequined outfit. Having something that moves with us wherever our bodies decide to go is really, really nice just to stay fabulous all the time. </p><p><strong>Virginia</strong></p><p>We also talk a lot about fashion rules you can challenge and I often feel like <strong>fat folks are told not to wear the big and the bright colors.</strong> I remember years where I was like, I love a maxi dress, but I can’t wear maxi dresses because I’ll look too big in them. And then I was like, actually fuck that. I will just wear a big dress. But so often the way it’s presented in mainstream fashion is like, tiny little girl in a big dress. So you’re really subverting that norm, which I love.</p><p><strong>Louisa</strong></p><p>That’s been definitely a journey. I mean, these are some horizontal stripes, you know? We’ve learned to break fashion rules as we’ve gotten older. <strong>I like to dress now like I’m a five-year-old picking out what I want to wear and I want the shiniest, boldest thing that I can do because I haven’t been able to do that in my life. </strong>Growing up as a fat person was like I can get like khakis and a peplum top. </p><p><strong>Annie</strong></p><p>I was shopping with my mom when I was in fifth grade in her section. </p><p><strong>Virginia</strong></p><p>The trauma of the JC Penney. </p><p><strong>Louisa</strong></p><p>Ugh, JC Penney’s, always. </p><p><strong>Virginia</strong></p><p>But I love that you’re like, “Now we take up space with our music and with our stage presence.”</p><p><strong>Louisa</strong></p><p>That’s right. <strong>But our poop takes the same amount of space as everybody else’s. </strong></p><p><strong>Virginia</strong></p><p>Right. <strong>Bigger dresses, regular size poop. Average poop.</strong> </p><p><strong>Louisa</strong></p><p>Yes, exactly. It’s our next t shirt? </p><p><strong>Virginia</strong></p><p>So what’s your process? Are you taking a break from writing while you promote the album? Are you always writing? What comes next?</p><p><strong>Louisa</strong></p><p>I’d say we’re always writing. </p><p><strong>Annie</strong></p><p>I think we’re always writing.</p><p><strong>Louisa</strong></p><p>We’ve got a couple of music videos that we’re planning, so there are two more that we’re hoping to make at least for this album with some different themes. One of them is for a song “Sponsor Us” which is entirely made up of corporate slogans. We’ve got some other ideas, one involving a pirate ship. So I need to find somebody with a boat.</p><p><strong>Louisa</strong></p><p>DM us if you have a boat. It’s going to be great. I’m actually going to start working on our next album, too. We’ve got we already have enough material for a second album, or third album, I guess. Just always writing, creating and just playing shows. </p><p><strong>Virginia</strong></p><p>And are you continuing with the capitalism theme? Or are you going in totally new directions?</p><p><strong>Annie</strong></p><p>This album is going to be a little bit sexier. We’re thinking about calling it Griefcat After Dark. <strong>I think all of our songs are always going to have a wink towards fighting the powers that be or being subversive, but this one is definitely less about capitalism overtly and more about bras. </strong></p><p><strong>Louisa</strong></p><p>I <strong>do think that there is also something a little bit subversive about being larger people that are still like, hi, we’re sexual beings</strong>. You don’t have a lot of that. I mean, we’ve got a little bit of these days, but it’s still not particularly pervasive because I think as a larger person, that kind of defies the stereotype of fuckability.</p><p><strong>Annie</strong></p><p>We have a song coming up on the next album that is the first time we’ve ever written from the perspective of a girl or female love interest, as opposed to we tend to write about male love interest. But Socks is about a woman. We’re still diversifying our subject matter. Growing, learning, growing, learning.</p><p><strong>Virginia</strong></p><p>I love the through line of questioning norms, questioning expectations, questioning systems that are not serving us. That seems really consistent through your work and really interesting. Obviously, the songs are funny, and you’re here for the joke, but there’s also this other layer.</p><p><strong>Louisa</strong></p><p>Thank you for picking up on that. I appreciate that. </p><p><strong>Virginia</strong></p><p>What kind of response are you getting to the new album?</p><p><strong>Annie</strong></p><p>It depends who you’re asking. Are you asking our parents?</p><p><strong>Virginia</strong></p><p>Well, now I need to know.</p><p><strong>Louisa</strong></p><p>My parents are wonderful. They are the best. But my mom is a little bit more conservative, as far as the things she’s willing to talk about. So she’ll hear some of the lyrics and say, “you sound so beautiful, but these lyrics!” She’s like, “my sweet Louisa.” I showed a video the other day to my mom and at one of lyrics, she recoiled. Then she apologized for recoiling, but it was very cute.</p><p><strong>Annie</strong></p><p>For the most part, the response we get is very positive. It seems like we’re striking a nerve with people who are hearing things that they think about all the time, but maybe not presented in this particular way, which is lovely. </p><p><strong>Virginia</strong></p><p><strong>I do think we’re in this moment of really reckoning with capitalism and with what workplace culture asks of us.</strong> Like burnout culture, hustle culture—all of that. And you’re really tapping into a lot of that collective angst. We need the songs for the revolution.</p><h3><strong>Butter</strong></h3><p><strong>Louisa</strong></p><p>My Butter is the most recent season of RuPaul’s Drag Race, UK versus The World.</p><p><strong>Virginia</strong></p><p>Oooh, I haven’t seen.</p><p><strong>Louisa</strong></p><p>It is so, so good. I love it. It’s international drag. It’s beautiful. It’s inspiring. It’s hilarious. Just absolutely brilliant. And very inspiring for me in so many ways.</p><p><strong>Annie</strong></p><p>My Butter is <a href="https://open.spotify.com/artist/7GlBOeep6PqTfFi59PTUUN?autoplay=true" target="_blank">the music of Chappell Roan</a>. I’m really into her recently. If you don’t know, her aesthetic is very over the top. Drag queens are one of her inspirations. You talked about a five-year-old playing dress up, as a princess, big hair, all this stuff. Anyways, she makes incredibly wonderful pop music and ballads and she’s just so much fun. I really adore her. She’s inspiring.</p><p><strong>Virginia</strong></p><p>I’m excited to look her up. That sounds wonderful. </p><p>I was like, <em>well, since I’m talking to a girl group, I’ve got to talk about Girls5eva.</em> I feel like y’all would be spiritual partners with them. For anyone not watching the show, it is about a group of women in their 40s who were a girl band sort of like the Spice Girls in the ‘90s, and now are reconvening to bring it back. The music is so good, the characters are so good. It’s delightful and hilarious and it’s totally my comfort watch right now.</p><p><strong>Louisa</strong></p><p>I love it. That show is great. I’m only in season one right now but I’m loving it so far.</p><p><strong>Virginia</strong></p><p>Well, this was such a treat. I’m so glad I got to hang out with you guys. Tell everyone where can we follow you and what can we do to support your work?</p><p><strong>Louisa</strong></p><p>We are on Instagram at <a href="https://www.instagram.com/griefcatpartytime" target="_blank">Griefcatpartytime</a>. Our band name is Griefcat, but that was taken by a cool goth girl in Malaysia on Instagram. So, Griefcatpartytime on Instagram. Then we’re Griefcat everywhere else, like Spotify, YouTube, Amazon, music, Apple Music, et cetera.</p><p><strong>Annie</strong></p><p>We have this new album out, so you will be able to find a whole bunch of new music from us that we’re super excited to put out into the world. <strong>So come be our friend, we want you.</strong></p><p><strong>Louisa</strong></p><p><strong>We’re also very responsive, so if you want to just send us a note.</strong> I love to chat with people in our DMs. Always feel free to comment, feel free to send us a note. We’ll get back to you. </p><p><strong>Virginia</strong></p><p>Feel free not to comment on the size of their poop though.</p><p><strong>Louisa</strong></p><p>Or be like wow, their poop must be <em>tiny.</em> They’re like gerbils.</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>&quot;Fat People Poop the Same Amount As You.&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:25:37</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast!I’m Virginia Sole-Smith. Today I’m chatting with Annie Nardolilli and Louisa Hall, of the band Griefcat.Annie and Louisa are a duo that you can’t easily categorize or file into a neat little genre. They wear matching outfits, they create beautifully blended harmonies and write brilliant lyrics. Their new album Late Stage Capitalism, dropped April 19 and explores how unbridled capitalism has invaded every facet of modern life, from workplace politics to interpersonal relationships, and even our most private moments. We’re also going to talk perhaps an unprecedented amount about poop today. You’ve been warned.And if you usually read the transcripts—this is an episode to put in your ears, because we’re playing clips of Annie and Louisa’s awesome and hilarious music throughout!PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)Episode 141 TranscriptLouisaMy name is Louisa. I’ve been part of Griefcat for five years now—becaue Griefcat has only been around for five years—but I’ve been a singer songwriter for about ten years, based in Washington, DC. And I’m just just a ball of laughs. AnnieI’m Annie. I have also been in Griefcat for five years. I was also a singer/songwriter solo, and now we work together. It’s great. LouisaIt’s the best! You’re also a ball? a bundle? Of laughs.AnnieI’m a bundle of joy. LouisaYou are a human baby.VirginiaYou are both a delight. So we are going to chat about your new album, Late Stage Capitalism.LouisaLate Stage Capitalism is our second studio album, and our first theme album. The theme is—surprise!—late stage capitalism. It’s about how capitalism has invaded every single facet of our lives, and our reaction to it. The songs are all really funny, but I think they’re also very relatable. One of my favorite things about the album is that every single song has a different genre. We’ve got a punk song. We’ve got an old time-y 1920s style song. We have a 90s love song. A lot of different variety. So if you hate one of those, you might like something else. VirginiaDo you have favorite genres to write in? Were there some songs that you were like, “this is a real slog that I have to do a punk song,” or was it all kind of fun to experiment with? AnnieThe punk song was definitely our favorite.LouisaIt was a delight. AnnieThat’s definitely my favorite song on the album. We also have an 80’s style “We Are The World” kind of song. That’s the first song on the album, called “Benevolent Billionaire.” That one is also one of my favorites, because it was more of a collaborative thing. There’s really nothing on the album that was a slog to try and figure out. Definitely some songs were harder than others to get the genre niche right. But I mean, it’s fun. It’s like playing dress up. Just playing around.LouisaI would say that what we do with songwriting—we’re not writing in a specific genre. We write with a guitar or ukulele, so it has a folk type of base. But then from there when we go into the studio we start to hone the song a little bit, that’s when we start to be like, this is the genre. The genre is almost a surprise to us. We don’t start off intending on a genre. VirginiaLet’s talk about “Benevolent Billionaire.” I am obsessed with it and I love that it is a takeoff of “We Are The World.”AnnieI remember talking with my brother one day and he used the phrase, “there’s no such thing as a benevolent billionaire.” And then we were having a rehearsal one day, I was struggling with some chords and that sentence somehow fit the particular chords that we were going for. So then we developed this little song around it. Louisa had the idea for the visual aesthetic of the song being this 1980’s “We Are The World” style power ballad. We got a bunch of our friends to sing a chorus on it. They’re acting as all those celebrities.LouisaLike Bono. AnnieYeah, like Bono. That came together really organically.LouisaFor those who haven’t heard the song, Bono is not actually featured. That was just what I wanted in my heart.VirginiaBut you feel his essence, I think, when you listen to the song. It’s such a clever commentary because those celebrity group singalongs are always so cringe-y. I’m thinking of that one that came out at the start of the pandemic.LouisaImagine? It was just so off the mark.VirginiaThey were all like in their beach houses. LouisaEveryone else: We’re in our little one bedrooms. VirginiaWe’re all quarantined. We’re all getting through it. Some of us have an infinity pool. Some of us don’t.  LouisaBut together, we’ll get through it.VirginiaBut not that much together, because they live in a compound.LouisaExactly. Stay off my land. VirginiaIt’s really the perfect aesthetic for the benevolent billionaire song. It’s so good. LouisaThank you. VirginiaSo obviously, I love everything you write. But I have to admit I first found you two because people kept DM’ing me your song about how fat people pooping the same as everyone else. AnnieForgot about that!VirginiaI know fatness isn’t the primary focus of the new album, but I we have to spend some time on that song because it’s really, really close to my heart. LouisaI love that.  I would say that fatness permeates everything that we do because we’re fat. We’re always going to be fat creators creating art with our fat cells.AnnieWriting what you know. LouisaExactly, exactly. The way that that song came about is that one of the songs on the new album is called Revolution (Poop at Work). It’s just a 90 second poop joke done in a 1920’s style. And the Internet loves this song. It blew up. At this point, I think we have like over 25 million views of our content online. A lot of that is this specific song. With that virality, the trolls came out of the woodwork. We got so many people just commenting like, “these girls must drop warships!!” and “I bet their poop is huge!!!” Everybody kept commenting about how large our poop must be. And like, I think they’re just average? So that song was a response to people that just don’t seem to know science. A little response to the haters out there. VirginiaBigger people don’t necessarily take bigger shits. AnnieI do a lot of pet sitting. I walk small dogs, I walk big dogs. They all poop just about the same. LouisaThat’s surprising to me. AnnieIf you gotta go, you gotta go. What you eat is what you eat. We decided to fight back against our haters and just to enlighten people that actually if you really are curious about our bowel movements, they’re the same as yours. So whatever you imagine yours to be, that’s what ours are like, too.Get 20% off for 1 yearLouisaI will say, I haven’t actually examined any other adults feces, so I might be the one making an assumption here. VirginiaThe science was not rigorous.LouisaWe need to test this. VirginiaBut I think that was an important PSA and valuable education that you are sharing with everyone.LouisaI’m so glad that it resonated. VirginiaI did want to talk about trolls a little bit. Because one thing I know is that, as fat women on the internet, we have trolls. We have our little fans in the gallery. How are you doing with that side of things? Especially with 25 million views? That’s a lot of eyeballs.AnnieSo originally when we started getting hate comments, we were deleting them. We were feeling really bad about them and really focusing on them a little too much. Then I had this shift in perspective by watching a Dolly Parton interview where she was talking about, I don’t really care what people have to say about me because I know what I look like. Like, I’m already in on the joke. I’m very well aware. So if you’re going to make fun of me, either be more creative or don’t.So then I had this mental shift of like, we know what our bodies look like and we’re not ashamed of them. We don’t see it as an insult, therefore why delete the comments? Why feel shameful about the comments? If anything, just use them as fodder to point out how weird people feel about seeing fat women on the internet and how that’s a you problem, not a me problem. And of course, hate comments are still engagement, people! We’d get hate comments and then we’d have our fans respond to the hate comments, and it would just sort of snowball into more engagement for the algorithm. Hey, we’ll take that, baby. It’s show business!LouisaI would really try to jump on and try to absorb the bomb because I didn’t want Annie to feel that. So I was almost like eating all of these hate comments and it was really affecting me. And when Annie had that shift in perspective, we started responding in the affirmative. So somebody would be like, “wow, their crap weighs 37 pounds!!” and we’d just write “38!!!!” So we would just start agreeing with people and be like, “yeah, you’re right.” Once we started doing that, it just became fun. It became like a game almost, how we responded to these things. That being said, we’ve been lucky that we haven’t gotten like a lot of violent messages. Anything that’s violent or scary, I’m not going to engage with any of that. But if someone’s just being a jerk, you might as well. So when somebody did comment, at one point, “these girls must dump warships.” We responded “reporting for duty” with a little salute. And the person was like, okay, that’s pretty good. VirginiaAw, you won them over!LouisaSometimes people do do turn a little bit, which is kind of fun to see.VirginiaI mean, I fervently believe that troll commentary is too high a price. People will often be like, “well, that’s the price you pay for being a public figure.” And I’m like, no, that price is unacceptable. Nobody should be asked to deal with that. But I really believe if you can make treasure from the troll trash, like, by all means. Because it just keeps you from getting dragged down into the muck with them. So it seems like a very healthy approach. And also, again, brings us bangers like “Fat People Poop The Same As You.” AnnieOne thing that we did learn is that not everybody is enlightened about speaking about bodies as we are. Meaning when somebody would comment, like, “all these fat women, blah, blah, blah,” we’d have people respond being like, “well, you’re one to talk,” and we’re like, no.LouisaYeah, we’ve gotten a lot of “look at your wife,” and that’s not helping. AnnieWe’re not here for that. VirginiaIt’s in the same vein as “you’re not fat, you’re beautiful” sort of comments.LouisaNot mutually exclusive.VirginiaOkay, let’s talk about fashion. Listeners need to know that Louisa and Annie are here wearing matching rainbow sequined kaftans? Dresses? LouisaThese are kaftans. We’re in our kaftan era. VirginiaI’m a little mad I didn’t know about this ahead of time, although there are no sequins in my house. We could have worked it out is all I’m saying. But they look amazing. And they both deliberately put these on before we started recording, they were like, “We have to get into costume.” So in all of your videos you have amazing outfits. Sequins are a frequent theme. I need to know where you’re getting these. I need to know how this idea came. Is there a vision board? Tell me everything.LouisaWe didn’t used to match—well, we would slightly match when we first became a band. We had outfit themes, like one was dinosaurs because I had a dinosaur dress and Annie had a dinosaur shirt. Or autumn leaves—I had a dress with leaves on it and Annie had a dress with leaves on it. A couple years ago for our first album release (which ended up getting canceled because of COVID) I bought two dresses on sale. They were these black and silver star sequined dresses from Eloquii and I got them for us to wear and we wore them to an outdoor show that we ended up doing later in 2020. And it was just so much fun to match that we can’t go back. This is our lifestyle now. We must always twin.So from then on we just keep an eye out for just the most fun or outlandish things that want to wear. I mean, we are adults just playing dress up all the time. It’s the best. So Eloquii is a big spot where we get things. Fringe and Company. Lauren of Palm Springs also has a lot of kaftans that we love. Wild Gardenia Boutique gave us these incredible jean jackets in the Benevolent Billionaire video. LouisaWith the rhinestones. I’m always scouting and looking for different pieces that would be Griefcat-wear. VirginiaEspecially because plus size amazing sequins is a niche market. It’s not like you can just go into every mall and find this.LouisaOh, yeah. All the Internet. VirginiaI’m just admiring the amount of work that goes into that. We talk a lot about plus size fashion accessibility on Burnt Toast, and to be fair most people are asking questions like “how do I get jeans that fit” not “where do I get a rainbow sequined kaftan,” but I’m very excited we have sources for that now, when the question comes up. Get 20% off for 1 yearLouisaI will say that one of the reasons that I’m really enjoying our kaftan era is because we also love a jumpsuit and we’ve had all sorts of fun dresses, but our weights tend to cycle. We’ve both gone up and down quite a bit since starting Griefcat. I joke that we go up and down quite a bit, but it’s like the stock market, it just evens out at about 10% trend increase every year. So what’s nice about kaftans is that these are the same size and we’ll just throw a belt on them if you want a little bit more of like a fashion moment, but they always fit, which is really nice. AnnieEspecially because we’re still a DIY band, so we can’t be spending money every time something doesn’t fit anymore on brand new sequined outfit. Having something that moves with us wherever our bodies decide to go is really, really nice just to stay fabulous all the time. VirginiaWe also talk a lot about fashion rules you can challenge and I often feel like fat folks are told not to wear the big and the bright colors. I remember years where I was like, I love a maxi dress, but I can’t wear maxi dresses because I’ll look too big in them. And then I was like, actually fuck that. I will just wear a big dress. But so often the way it’s presented in mainstream fashion is like, tiny little girl in a big dress. So you’re really subverting that norm, which I love.LouisaThat’s been definitely a journey. I mean, these are some horizontal stripes, you know? We’ve learned to break fashion rules as we’ve gotten older. I like to dress now like I’m a five-year-old picking out what I want to wear and I want the shiniest, boldest thing that I can do because I haven’t been able to do that in my life. Growing up as a fat person was like I can get like khakis and a peplum top. AnnieI was shopping with my mom when I was in fifth grade in her section. VirginiaThe trauma of the JC Penney. LouisaUgh, JC Penney’s, always. VirginiaBut I love that you’re like, “Now we take up space with our music and with our stage presence.”LouisaThat’s right. But our poop takes the same amount of space as everybody else’s. VirginiaRight. Bigger dresses, regular size poop. Average poop. LouisaYes, exactly. It’s our next t shirt? VirginiaSo what’s your process? Are you taking a break from writing while you promote the album? Are you always writing? What comes next?LouisaI’d say we’re always writing. AnnieI think we’re always writing.LouisaWe’ve got a couple of music videos that we’re planning, so there are two more that we’re hoping to make at least for this album with some different themes. One of them is for a song “Sponsor Us” which is entirely made up of corporate slogans. We’ve got some other ideas, one involving a pirate ship. So I need to find somebody with a boat.LouisaDM us if you have a boat. It’s going to be great. I’m actually going to start working on our next album, too. We’ve got we already have enough material for a second album, or third album, I guess. Just always writing, creating and just playing shows. VirginiaAnd are you continuing with the capitalism theme? Or are you going in totally new directions?AnnieThis album is going to be a little bit sexier. We’re thinking about calling it Griefcat After Dark. I think all of our songs are always going to have a wink towards fighting the powers that be or being subversive, but this one is definitely less about capitalism overtly and more about bras. LouisaI do think that there is also something a little bit subversive about being larger people that are still like, hi, we’re sexual beings. You don’t have a lot of that. I mean, we’ve got a little bit of these days, but it’s still not particularly pervasive because I think as a larger person, that kind of defies the stereotype of fuckability.AnnieWe have a song coming up on the next album that is the first time we’ve ever written from the perspective of a girl or female love interest, as opposed to we tend to write about male love interest. But Socks is about a woman. We’re still diversifying our subject matter. Growing, learning, growing, learning.VirginiaI love the through line of questioning norms, questioning expectations, questioning systems that are not serving us. That seems really consistent through your work and really interesting. Obviously, the songs are funny, and you’re here for the joke, but there’s also this other layer.LouisaThank you for picking up on that. I appreciate that. VirginiaWhat kind of response are you getting to the new album?AnnieIt depends who you’re asking. Are you asking our parents?VirginiaWell, now I need to know.LouisaMy parents are wonderful. They are the best. But my mom is a little bit more conservative, as far as the things she’s willing to talk about. So she’ll hear some of the lyrics and say, “you sound so beautiful, but these lyrics!” She’s like, “my sweet Louisa.” I showed a video the other day to my mom and at one of lyrics, she recoiled. Then she apologized for recoiling, but it was very cute.AnnieFor the most part, the response we get is very positive. It seems like we’re striking a nerve with people who are hearing things that they think about all the time, but maybe not presented in this particular way, which is lovely. VirginiaI do think we’re in this moment of really reckoning with capitalism and with what workplace culture asks of us. Like burnout culture, hustle culture—all of that. And you’re really tapping into a lot of that collective angst. We need the songs for the revolution.ButterLouisaMy Butter is the most recent season of RuPaul’s Drag Race, UK versus The World.VirginiaOooh, I haven’t seen.LouisaIt is so, so good. I love it. It’s international drag. It’s beautiful. It’s inspiring. It’s hilarious. Just absolutely brilliant. And very inspiring for me in so many ways.AnnieMy Butter is the music of Chappell Roan. I’m really into her recently. If you don’t know, her aesthetic is very over the top. Drag queens are one of her inspirations. You talked about a five-year-old playing dress up, as a princess, big hair, all this stuff. Anyways, she makes incredibly wonderful pop music and ballads and she’s just so much fun. I really adore her. She’s inspiring.VirginiaI’m excited to look her up. That sounds wonderful. I was like, well, since I’m talking to a girl group, I’ve got to talk about Girls5eva. I feel like y’all would be spiritual partners with them. For anyone not watching the show, it is about a group of women in their 40s who were a girl band sort of like the Spice Girls in the ‘90s, and now are reconvening to bring it back. The music is so good, the characters are so good. It’s delightful and hilarious and it’s totally my comfort watch right now.LouisaI love it. That show is great. I’m only in season one right now but I’m loving it so far.VirginiaWell, this was such a treat. I’m so glad I got to hang out with you guys. Tell everyone where can we follow you and what can we do to support your work?LouisaWe are on Instagram at Griefcatpartytime. Our band name is Griefcat, but that was taken by a cool goth girl in Malaysia on Instagram. So, Griefcatpartytime on Instagram. Then we’re Griefcat everywhere else, like Spotify, YouTube, Amazon, music, Apple Music, et cetera.AnnieWe have this new album out, so you will be able to find a whole bunch of new music from us that we’re super excited to put out into the world. So come be our friend, we want you.LouisaWe’re also very responsive, so if you want to just send us a note. I love to chat with people in our DMs. Always feel free to comment, feel free to send us a note. We’ll get back to you. VirginiaFeel free not to comment on the size of their poop though.LouisaOr be like wow, their poop must be tiny. They’re like gerbils.---The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast!I’m Virginia Sole-Smith. Today I’m chatting with Annie Nardolilli and Louisa Hall, of the band Griefcat.Annie and Louisa are a duo that you can’t easily categorize or file into a neat little genre. They wear matching outfits, they create beautifully blended harmonies and write brilliant lyrics. Their new album Late Stage Capitalism, dropped April 19 and explores how unbridled capitalism has invaded every facet of modern life, from workplace politics to interpersonal relationships, and even our most private moments. We’re also going to talk perhaps an unprecedented amount about poop today. You’ve been warned.And if you usually read the transcripts—this is an episode to put in your ears, because we’re playing clips of Annie and Louisa’s awesome and hilarious music throughout!PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)Episode 141 TranscriptLouisaMy name is Louisa. I’ve been part of Griefcat for five years now—becaue Griefcat has only been around for five years—but I’ve been a singer songwriter for about ten years, based in Washington, DC. And I’m just just a ball of laughs. AnnieI’m Annie. I have also been in Griefcat for five years. I was also a singer/songwriter solo, and now we work together. It’s great. LouisaIt’s the best! You’re also a ball? a bundle? Of laughs.AnnieI’m a bundle of joy. LouisaYou are a human baby.VirginiaYou are both a delight. So we are going to chat about your new album, Late Stage Capitalism.LouisaLate Stage Capitalism is our second studio album, and our first theme album. The theme is—surprise!—late stage capitalism. It’s about how capitalism has invaded every single facet of our lives, and our reaction to it. The songs are all really funny, but I think they’re also very relatable. One of my favorite things about the album is that every single song has a different genre. We’ve got a punk song. We’ve got an old time-y 1920s style song. We have a 90s love song. A lot of different variety. So if you hate one of those, you might like something else. VirginiaDo you have favorite genres to write in? Were there some songs that you were like, “this is a real slog that I have to do a punk song,” or was it all kind of fun to experiment with? AnnieThe punk song was definitely our favorite.LouisaIt was a delight. AnnieThat’s definitely my favorite song on the album. We also have an 80’s style “We Are The World” kind of song. That’s the first song on the album, called “Benevolent Billionaire.” That one is also one of my favorites, because it was more of a collaborative thing. There’s really nothing on the album that was a slog to try and figure out. Definitely some songs were harder than others to get the genre niche right. But I mean, it’s fun. It’s like playing dress up. Just playing around.LouisaI would say that what we do with songwriting—we’re not writing in a specific genre. We write with a guitar or ukulele, so it has a folk type of base. But then from there when we go into the studio we start to hone the song a little bit, that’s when we start to be like, this is the genre. The genre is almost a surprise to us. We don’t start off intending on a genre. VirginiaLet’s talk about “Benevolent Billionaire.” I am obsessed with it and I love that it is a takeoff of “We Are The World.”AnnieI remember talking with my brother one day and he used the phrase, “there’s no such thing as a benevolent billionaire.” And then we were having a rehearsal one day, I was struggling with some chords and that sentence somehow fit the particular chords that we were going for. So then we developed this little song around it. Louisa had the idea for the visual aesthetic of the song being this 1980’s “We Are The World” style power ballad. We got a bunch of our friends to sing a chorus on it. They’re acting as all those celebrities.LouisaLike Bono. AnnieYeah, like Bono. That came together really organically.LouisaFor those who haven’t heard the song, Bono is not actually featured. That was just what I wanted in my heart.VirginiaBut you feel his essence, I think, when you listen to the song. It’s such a clever commentary because those celebrity group singalongs are always so cringe-y. I’m thinking of that one that came out at the start of the pandemic.LouisaImagine? It was just so off the mark.VirginiaThey were all like in their beach houses. LouisaEveryone else: We’re in our little one bedrooms. VirginiaWe’re all quarantined. We’re all getting through it. Some of us have an infinity pool. Some of us don’t.  LouisaBut together, we’ll get through it.VirginiaBut not that much together, because they live in a compound.LouisaExactly. Stay off my land. VirginiaIt’s really the perfect aesthetic for the benevolent billionaire song. It’s so good. LouisaThank you. VirginiaSo obviously, I love everything you write. But I have to admit I first found you two because people kept DM’ing me your song about how fat people pooping the same as everyone else. AnnieForgot about that!VirginiaI know fatness isn’t the primary focus of the new album, but I we have to spend some time on that song because it’s really, really close to my heart. LouisaI love that.  I would say that fatness permeates everything that we do because we’re fat. We’re always going to be fat creators creating art with our fat cells.AnnieWriting what you know. LouisaExactly, exactly. The way that that song came about is that one of the songs on the new album is called Revolution (Poop at Work). It’s just a 90 second poop joke done in a 1920’s style. And the Internet loves this song. It blew up. At this point, I think we have like over 25 million views of our content online. A lot of that is this specific song. With that virality, the trolls came out of the woodwork. We got so many people just commenting like, “these girls must drop warships!!” and “I bet their poop is huge!!!” Everybody kept commenting about how large our poop must be. And like, I think they’re just average? So that song was a response to people that just don’t seem to know science. A little response to the haters out there. VirginiaBigger people don’t necessarily take bigger shits. AnnieI do a lot of pet sitting. I walk small dogs, I walk big dogs. They all poop just about the same. LouisaThat’s surprising to me. AnnieIf you gotta go, you gotta go. What you eat is what you eat. We decided to fight back against our haters and just to enlighten people that actually if you really are curious about our bowel movements, they’re the same as yours. So whatever you imagine yours to be, that’s what ours are like, too.Get 20% off for 1 yearLouisaI will say, I haven’t actually examined any other adults feces, so I might be the one making an assumption here. VirginiaThe science was not rigorous.LouisaWe need to test this. VirginiaBut I think that was an important PSA and valuable education that you are sharing with everyone.LouisaI’m so glad that it resonated. VirginiaI did want to talk about trolls a little bit. Because one thing I know is that, as fat women on the internet, we have trolls. We have our little fans in the gallery. How are you doing with that side of things? Especially with 25 million views? That’s a lot of eyeballs.AnnieSo originally when we started getting hate comments, we were deleting them. We were feeling really bad about them and really focusing on them a little too much. Then I had this shift in perspective by watching a Dolly Parton interview where she was talking about, I don’t really care what people have to say about me because I know what I look like. Like, I’m already in on the joke. I’m very well aware. So if you’re going to make fun of me, either be more creative or don’t.So then I had this mental shift of like, we know what our bodies look like and we’re not ashamed of them. We don’t see it as an insult, therefore why delete the comments? Why feel shameful about the comments? If anything, just use them as fodder to point out how weird people feel about seeing fat women on the internet and how that’s a you problem, not a me problem. And of course, hate comments are still engagement, people! We’d get hate comments and then we’d have our fans respond to the hate comments, and it would just sort of snowball into more engagement for the algorithm. Hey, we’ll take that, baby. It’s show business!LouisaI would really try to jump on and try to absorb the bomb because I didn’t want Annie to feel that. So I was almost like eating all of these hate comments and it was really affecting me. And when Annie had that shift in perspective, we started responding in the affirmative. So somebody would be like, “wow, their crap weighs 37 pounds!!” and we’d just write “38!!!!” So we would just start agreeing with people and be like, “yeah, you’re right.” Once we started doing that, it just became fun. It became like a game almost, how we responded to these things. That being said, we’ve been lucky that we haven’t gotten like a lot of violent messages. Anything that’s violent or scary, I’m not going to engage with any of that. But if someone’s just being a jerk, you might as well. So when somebody did comment, at one point, “these girls must dump warships.” We responded “reporting for duty” with a little salute. And the person was like, okay, that’s pretty good. VirginiaAw, you won them over!LouisaSometimes people do do turn a little bit, which is kind of fun to see.VirginiaI mean, I fervently believe that troll commentary is too high a price. People will often be like, “well, that’s the price you pay for being a public figure.” And I’m like, no, that price is unacceptable. Nobody should be asked to deal with that. But I really believe if you can make treasure from the troll trash, like, by all means. Because it just keeps you from getting dragged down into the muck with them. So it seems like a very healthy approach. And also, again, brings us bangers like “Fat People Poop The Same As You.” AnnieOne thing that we did learn is that not everybody is enlightened about speaking about bodies as we are. Meaning when somebody would comment, like, “all these fat women, blah, blah, blah,” we’d have people respond being like, “well, you’re one to talk,” and we’re like, no.LouisaYeah, we’ve gotten a lot of “look at your wife,” and that’s not helping. AnnieWe’re not here for that. VirginiaIt’s in the same vein as “you’re not fat, you’re beautiful” sort of comments.LouisaNot mutually exclusive.VirginiaOkay, let’s talk about fashion. Listeners need to know that Louisa and Annie are here wearing matching rainbow sequined kaftans? Dresses? LouisaThese are kaftans. We’re in our kaftan era. VirginiaI’m a little mad I didn’t know about this ahead of time, although there are no sequins in my house. We could have worked it out is all I’m saying. But they look amazing. And they both deliberately put these on before we started recording, they were like, “We have to get into costume.” So in all of your videos you have amazing outfits. Sequins are a frequent theme. I need to know where you’re getting these. I need to know how this idea came. Is there a vision board? Tell me everything.LouisaWe didn’t used to match—well, we would slightly match when we first became a band. We had outfit themes, like one was dinosaurs because I had a dinosaur dress and Annie had a dinosaur shirt. Or autumn leaves—I had a dress with leaves on it and Annie had a dress with leaves on it. A couple years ago for our first album release (which ended up getting canceled because of COVID) I bought two dresses on sale. They were these black and silver star sequined dresses from Eloquii and I got them for us to wear and we wore them to an outdoor show that we ended up doing later in 2020. And it was just so much fun to match that we can’t go back. This is our lifestyle now. We must always twin.So from then on we just keep an eye out for just the most fun or outlandish things that want to wear. I mean, we are adults just playing dress up all the time. It’s the best. So Eloquii is a big spot where we get things. Fringe and Company. Lauren of Palm Springs also has a lot of kaftans that we love. Wild Gardenia Boutique gave us these incredible jean jackets in the Benevolent Billionaire video. LouisaWith the rhinestones. I’m always scouting and looking for different pieces that would be Griefcat-wear. VirginiaEspecially because plus size amazing sequins is a niche market. It’s not like you can just go into every mall and find this.LouisaOh, yeah. All the Internet. VirginiaI’m just admiring the amount of work that goes into that. We talk a lot about plus size fashion accessibility on Burnt Toast, and to be fair most people are asking questions like “how do I get jeans that fit” not “where do I get a rainbow sequined kaftan,” but I’m very excited we have sources for that now, when the question comes up. Get 20% off for 1 yearLouisaI will say that one of the reasons that I’m really enjoying our kaftan era is because we also love a jumpsuit and we’ve had all sorts of fun dresses, but our weights tend to cycle. We’ve both gone up and down quite a bit since starting Griefcat. I joke that we go up and down quite a bit, but it’s like the stock market, it just evens out at about 10% trend increase every year. So what’s nice about kaftans is that these are the same size and we’ll just throw a belt on them if you want a little bit more of like a fashion moment, but they always fit, which is really nice. AnnieEspecially because we’re still a DIY band, so we can’t be spending money every time something doesn’t fit anymore on brand new sequined outfit. Having something that moves with us wherever our bodies decide to go is really, really nice just to stay fabulous all the time. VirginiaWe also talk a lot about fashion rules you can challenge and I often feel like fat folks are told not to wear the big and the bright colors. I remember years where I was like, I love a maxi dress, but I can’t wear maxi dresses because I’ll look too big in them. And then I was like, actually fuck that. I will just wear a big dress. But so often the way it’s presented in mainstream fashion is like, tiny little girl in a big dress. So you’re really subverting that norm, which I love.LouisaThat’s been definitely a journey. I mean, these are some horizontal stripes, you know? We’ve learned to break fashion rules as we’ve gotten older. I like to dress now like I’m a five-year-old picking out what I want to wear and I want the shiniest, boldest thing that I can do because I haven’t been able to do that in my life. Growing up as a fat person was like I can get like khakis and a peplum top. AnnieI was shopping with my mom when I was in fifth grade in her section. VirginiaThe trauma of the JC Penney. LouisaUgh, JC Penney’s, always. VirginiaBut I love that you’re like, “Now we take up space with our music and with our stage presence.”LouisaThat’s right. But our poop takes the same amount of space as everybody else’s. VirginiaRight. Bigger dresses, regular size poop. Average poop. LouisaYes, exactly. It’s our next t shirt? VirginiaSo what’s your process? Are you taking a break from writing while you promote the album? Are you always writing? What comes next?LouisaI’d say we’re always writing. AnnieI think we’re always writing.LouisaWe’ve got a couple of music videos that we’re planning, so there are two more that we’re hoping to make at least for this album with some different themes. One of them is for a song “Sponsor Us” which is entirely made up of corporate slogans. We’ve got some other ideas, one involving a pirate ship. So I need to find somebody with a boat.LouisaDM us if you have a boat. It’s going to be great. I’m actually going to start working on our next album, too. We’ve got we already have enough material for a second album, or third album, I guess. Just always writing, creating and just playing shows. VirginiaAnd are you continuing with the capitalism theme? Or are you going in totally new directions?AnnieThis album is going to be a little bit sexier. We’re thinking about calling it Griefcat After Dark. I think all of our songs are always going to have a wink towards fighting the powers that be or being subversive, but this one is definitely less about capitalism overtly and more about bras. LouisaI do think that there is also something a little bit subversive about being larger people that are still like, hi, we’re sexual beings. You don’t have a lot of that. I mean, we’ve got a little bit of these days, but it’s still not particularly pervasive because I think as a larger person, that kind of defies the stereotype of fuckability.AnnieWe have a song coming up on the next album that is the first time we’ve ever written from the perspective of a girl or female love interest, as opposed to we tend to write about male love interest. But Socks is about a woman. We’re still diversifying our subject matter. Growing, learning, growing, learning.VirginiaI love the through line of questioning norms, questioning expectations, questioning systems that are not serving us. That seems really consistent through your work and really interesting. Obviously, the songs are funny, and you’re here for the joke, but there’s also this other layer.LouisaThank you for picking up on that. I appreciate that. VirginiaWhat kind of response are you getting to the new album?AnnieIt depends who you’re asking. Are you asking our parents?VirginiaWell, now I need to know.LouisaMy parents are wonderful. They are the best. But my mom is a little bit more conservative, as far as the things she’s willing to talk about. So she’ll hear some of the lyrics and say, “you sound so beautiful, but these lyrics!” She’s like, “my sweet Louisa.” I showed a video the other day to my mom and at one of lyrics, she recoiled. Then she apologized for recoiling, but it was very cute.AnnieFor the most part, the response we get is very positive. It seems like we’re striking a nerve with people who are hearing things that they think about all the time, but maybe not presented in this particular way, which is lovely. VirginiaI do think we’re in this moment of really reckoning with capitalism and with what workplace culture asks of us. Like burnout culture, hustle culture—all of that. And you’re really tapping into a lot of that collective angst. We need the songs for the revolution.ButterLouisaMy Butter is the most recent season of RuPaul’s Drag Race, UK versus The World.VirginiaOooh, I haven’t seen.LouisaIt is so, so good. I love it. It’s international drag. It’s beautiful. It’s inspiring. It’s hilarious. Just absolutely brilliant. And very inspiring for me in so many ways.AnnieMy Butter is the music of Chappell Roan. I’m really into her recently. If you don’t know, her aesthetic is very over the top. Drag queens are one of her inspirations. You talked about a five-year-old playing dress up, as a princess, big hair, all this stuff. Anyways, she makes incredibly wonderful pop music and ballads and she’s just so much fun. I really adore her. She’s inspiring.VirginiaI’m excited to look her up. That sounds wonderful. I was like, well, since I’m talking to a girl group, I’ve got to talk about Girls5eva. I feel like y’all would be spiritual partners with them. For anyone not watching the show, it is about a group of women in their 40s who were a girl band sort of like the Spice Girls in the ‘90s, and now are reconvening to bring it back. The music is so good, the characters are so good. It’s delightful and hilarious and it’s totally my comfort watch right now.LouisaI love it. That show is great. I’m only in season one right now but I’m loving it so far.VirginiaWell, this was such a treat. I’m so glad I got to hang out with you guys. Tell everyone where can we follow you and what can we do to support your work?LouisaWe are on Instagram at Griefcatpartytime. Our band name is Griefcat, but that was taken by a cool goth girl in Malaysia on Instagram. So, Griefcatpartytime on Instagram. Then we’re Griefcat everywhere else, like Spotify, YouTube, Amazon, music, Apple Music, et cetera.AnnieWe have this new album out, so you will be able to find a whole bunch of new music from us that we’re super excited to put out into the world. So come be our friend, we want you.LouisaWe’re also very responsive, so if you want to just send us a note. I love to chat with people in our DMs. Always feel free to comment, feel free to send us a note. We’ll get back to you. VirginiaFeel free not to comment on the size of their poop though.LouisaOr be like wow, their poop must be tiny. They’re like gerbils.---The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <title>“Good Athletes Control Their Weight.&quot;</title>
      <description><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><p><strong>I’m Virginia Sole-Smith, and today is the one year anniversary of my book </strong><u><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk: Parenting in the Age of Diet Culture</a></strong></em></u><strong>.</strong></p><p>It both feels like yesterday and an entire lifetime ago. I am so, so beyond proud of the ride this book has had so far. <em>Fat Talk</em> was <a href="https://www.npr.org/transcripts/1171112216" target="_blank">featured on NPR’s Fresh Air</a>, it was on <a href="https://www.goodmorningamerica.com/family/story/protect-kids-negative-impacts-diet-culture-99038450" target="_blank">Good Morning America</a>, I was <a href="https://www.thecut.com/article/interview-virginia-sole-smith-parenting-fatphobia.html" target="_blank">profiled in The Cut</a>, and went on dozens of different podcasts. The book made the <em><a href="https://virginiasolesmith.substack.com/p/a-fat-talk-love-note" target="_blank">New York Times</a></em><a href="https://virginiasolesmith.substack.com/p/a-fat-talk-love-note" target="_blank"> bestseller list</a> in it’s first week. And it was shouted out by Lucy Wainright Roche <em>at an Indigo Girls concert</em>, which will forever be known as the moment my career definitively peaked.</p><p>But much more crucially than all of that, <strong>I continue to hear every single week from new readers who have connected with the book and found it helpful</strong> in navigating some small piece of diet culture or some experience of anti-fat bias. Sometimes that’s for themselves, sometimes that’s in support of a child in their life—their own children, kids they teach, kids they coach, kids they see in their health care practice.</p><p>I’m not sure I’m ever going to have words for what it feels like to know that something I wrote helps people have better conversations with doctors, helps kids feel like they <em>do</em> belong on the sports team because their parents know how to advocate for them, helps us all find clothes that fit. These are the small—but not at all small—moments where diet culture and anti-fatness show up and you can feel overwhelmed.</p><p>Instead, we’re starting to figure out a different way through. We’re helping make kids safer in their bodies. I just can’t imagine anything that feels more valuable to me.</p><p>Last year to celebrate the launch of <em>Fat Talk</em>, we released Chapter One of <a href="https://libro.fm/audiobooks/9781250909428" target="_blank">the audiobook</a> on the podcast. That continues to be our most downloaded episode ever.</p><p>Over 20,000 of you have listened to that episode. And tens of thousands more have read the transcript and circulated it. So, thank you so much for supporting that episode, which of course supported the book.</p><p>Today, to mark this one year milestone, we decided to share another audiobook excerpt with you. And I decided to share Chapter 11, because it’s spring, and we’re on the cusp of spring sports—soccer games and baseball games, and dance competitions and recitals and all of the things. <strong>Spring is big time for kids to be playing sports, dancing, and doing stuff with their bodies, which is so great. But it can also be really complicated.</strong></p><p>So this is Chapter 11, entitled “I Got Taller and Gymnastics Got Scarier.” That’s a quote from Camille, a 13-year-old former gymnast in Boise, Idaho, who you’ll hear from shortly. Camille and so many other kids talked to me about how youth sports and dance—these activities that should be entirely body positive and health promoting—can often end up being wildly unsafe environments for kids. Especially kids in bigger bodies.</p><p>You’re also going to hear from researchers who are very aware of this problem and studying how messages around exercise in general and youth sports in particular, create these dangerous environments by teaching kids the mentality of “no pain, no gain,” of your body existing only in service of winning and the greater good, no matter how that feels to you. <strong>This leaves kids vulnerable to a lot of complicated feelings about their body, and even experiences of abuse.</strong></p><p>I want to be clear that I wrote this chapter not because I think we should all pull our kids out of gymnastics and soccer, but because I want to see those spaces become <em>more</em> inclusive, safer, and more welcoming for kids in all bodies.</p><p>If you like what you hear in this chapter, you can of course check <em>Fat Talk </em>out from your library or purchase the audiobook, ebook, or hardcover editions anywhere books are sold. <strong>I will be the most delighted if you get </strong><strong><a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">the hardcover </a></strong><strong>from </strong><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Split Rock Books</a></strong><strong>, my local independent bookstore, which hosts the </strong><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a></strong><strong>.</strong> You can also support independent bookstores by getting <a href="https://libro.fm/audiobooks/9781250909428" target="_blank">the audiobook from Libro.FM</a> and <a href="https://bit.ly/fattalkkobo?r=lp" target="_blank">the ebook from Kobo</a>.</p><p><strong>And stay tuned—the paperback edition of </strong><em><strong>Fat Talk</strong></em><strong> will be out later this year and we have a bunch of new material going into it, including a new foreword by </strong><strong><a href="https://open.substack.com/users/7990459-kate-manne?utm_source=mentions" target="_blank">Kate Manne</a></strong><strong>!</strong></p><p>So here’s Chapter 11. And however you read or share this book—thank you so much for being here and supporting anti-diet, body liberation journalism.</p><h3><strong>Chapter 11: “I Got Taller and Gymnastics Got Scarier.”</strong></h3><p>“I started running when I was sixteen, because a girl called me Fatalie,” says Natalie, now twenty-nine. “But I kept running because I loved it.” She still does. These days, Natalie lives with her husband in Fredericksburg, Virginia, and works full-time in impact finance but also volunteers as an assistant coach for a local high school running team and runs on an elite team in Washington, D.C. Altogether, she spends at least thirteen hours a week running, cross-training, or coaching. Running is her main passion in life. And it’s complicated. Throughout Natalie’s running career, she has had to contend with the underlying anti-fat bias that motivated her into the sport in the first place.</p><p>I should clarify here that Natalie is, and always has been, straight-sized. As we’re going to see repeatedly in this chapter, “fat” is defined much more broadly in running, and many other athletic pursuits, and “thin” much more narrowly. <strong>If the rest of the world is Old Navy, running is Prada.</strong> For years, Natalie wanted running to make her thinner, but it also seemed like she wasn’t ever thin enough to be a runner. Intentional weight loss and disordered eating behaviors were common on her college running team. “My thing was bulimia,” Natalie says. But she didn’t lose much weight doing it. And that meant that Natalie didn’t take her eating disorder seriously for years, and neither did anyone else.</p><p>But during her senior year, Natalie and her teammates did get worried about one runner whose eating disorder manifested in far more classic symptoms—namely, extreme thinness. “We knew she was having breakdowns in the middle of the night about how hungry she was and bringing her own food to restaurants and skipping meals,” Natalie recalls. “And she looked sick. You could see it in the hair all over her body, and how thin she was.” Natalie spoke to an athletic department administrator about her concerns, who relayed them to one of the team’s coaches—who gathered the whole team for a lecture. <strong>“He thought she had the ideal runner’s body, and so there was no problem,” Natalie recalls. “He said, ‘Maybe if more of you ate like Steph, you would be national champions, too.’”</strong></p><p>By 2015, Natalie’s running had been derailed twice by stress fractures. “I had a little bit of a ‘Come to Jesus’ moment of realizing that running and eating the way I was would not be sustainable,” she says. She found a therapist who took her disordered behaviors seriously and explained that eating disorders don’t have to result in emaciation to be severe. Two years later, Natalie had recovered enough to join her current running team, which she describes as an outlier in the running community. “They have a zero-tolerance policy toward eating disorders because they know how highly transmissible those behaviors are on a team,” she explains. “The messaging I get from this coach and the other runners is: Your body composition doesn’t matter. We have short, tall, big, small runners, and we’re all world-class athletes.”</p><p>But that is not the message that the high school runners she coaches are getting from most of the adults around them. And the farther Natalie gets in her recovery, the more this disconnect frustrates her. <strong>“Our head coach writes off any kid who isn’t what he calls ‘long and lean,’” Natalie says.</strong> Last season, Natalie was concerned by how often one runner demonized food around her teammates. “There was a lot of ‘Ugh, I ate chips, I’m so gross!’” Natalie says. “She was a kind of a toxic presence on the team in lots of ways.” But the girl was also “long and lean,” and so the head coach treated her as the team’s star. “He would say, ‘We need to develop this girl, she looks the part!’”</p><p>Meanwhile a talented member of another team, who Natalie sees often at meets, came back a few pounds heavier than she’d been the previous season and Natalie says the head coach’s disappointment was palpable. “She ran four seconds slower at a meet this season, and it was still the second-fastest time ever run at that meet. But he’s like, ‘Well, she’s in her head now,’” Natalie says. “It’s almost like, ‘We can’t be as proud of you, if you can’t perform at 110 pounds the same way you did at 105.’”</p><p>Until a few years ago, I didn’t think of running as a sport with a ton of body pressure attached. Or rather, my own anti-fat bias led me to assume that most elite runners were naturally, effortlessly that thin. But in 2019, runner Mary Cain <a href="https://www.nytimes.com/2019/11/07/opinion/nike-running-mary-cain.html?unlocked_article_code=1.m00.Hg-1.LLxGmAMY2LdU&smid=url-share" target="_blank">went public</a> about her experiences on the Nike Oregon Project, which she joined at age seventeen, making her the youngest American track and field athlete to make a World Championships team. At the Oregon Project, Cain says she was coached to lose so much weight, she lost her period for three years and broke five bones. Cain had developed a disorder originally called female athlete triad, and now known as <a href="https://blogs.bmj.com/bjsm/2019/04/22/relative-energy-deficiency-in-sport-red-s-recognition-and-next-steps/" target="_blank">relative energy deficiency in sport or RED-S</a> to acknowledge that it happens in athletes of all genders. In addition to lack of periods for menstruating athletes, the hallmarks of RED-S are low bone mineral density, which increases an athlete’s risk of injuries and future osteoporosis, and what doctors term “low energy availability,” meaning athletes aren’t eating enough to support their caloric output. Not eating enough can happen intentionally or unintentionally, but RED-S is often diagnosed alongside eating disorders, to capture their physiological impact. And both can have long-term impacts on health. “I joined Nike because I wanted to be the best female athlete ever,” Cain says in <a href="https://www.nytimes.com/2019/11/07/opinion/nike-running-mary-cain.html?unlocked_article_code=1.m00.Hg-1.LLxGmAMY2LdU&smid=url-share" target="_blank">a video on the </a><em><a href="https://www.nytimes.com/2019/11/07/opinion/nike-running-mary-cain.html?unlocked_article_code=1.m00.Hg-1.LLxGmAMY2LdU&smid=url-share" target="_blank">New York Times </a></em><a href="https://www.nytimes.com/2019/11/07/opinion/nike-running-mary-cain.html?unlocked_article_code=1.m00.Hg-1.LLxGmAMY2LdU&smid=url-share" target="_blank">website</a>. “Instead, I was emotionally and physically abused by a system designed by Alberto [Salazar, the team’s coach] and endorsed by Nike.” Cain quit the team after finally telling her parents that she had become suicidal.</p><p><strong>For decades, coaches and athletes alike have accepted the loss of periods and other RED-S symptoms as necessary prices for their sport,</strong> but Cain’s story exposed the lie in that “naturally thin athlete” narrative. In fact, dangerous body ideals and training goals are common in many physical activities, especially those involving women and girls. And it happens at every level. Camille, now thirteen, fell in love with gymnastics at age five and joined a team that had her on track for a Division 1 college team. But she quit just before the start of eighth grade because, as she puts it: “I got taller, and gymnastics got scarier.”</p><p>At five foot one, Camille, who lives in Boise, Idaho, isn’t particularly tall to the rest of the world, but the standards in gymnastics are different. “I always wanted to be four foot seven in gymnastics and stop growing and never get bigger at all,” she says. Her coaches began to comment on her growth spurt, though mostly in a friendly way. And Camille knew exactly how she compared to her teammates. Then, she started to fall more often or hit her feet on the bars. She was sure her changing body was to blame. <strong>A month before Camille quit, one of those falls resulted in a concussion. And while she was home recovering, she realized something: “I was kind of happy about it.”</strong> Not going to practice for a few weeks gave Camille a chance to notice how different she felt without gymnastics looming over her. “It had gotten to the point where, whenever I had practice, I spent the whole day feeling stressed and anxious about how it would go,” she says.</p><p>In addition to worrying about their height, Camille and her teammates often talked about how their stomachs used to be smaller before they hit their sixth-grade growth spurts. “You’re in a leotard, and it’s just very uncomfortable,” Camille notes. <strong>How kids’ bodies look in uniforms turns out to be one of the most common ways that anti-fat bias manifests in kid sports.</strong> “We’re auditioning for summer ballet sessions, and one studio’s application asked for height and weight on a program for eight-to fourteen-year-olds,” says Helen, mom to thirteen-year-old Edith in the San Francisco Bay Area. Edith is in a larger body and has been dancing since she was three years old. “I just wrote ‘This is concerning’ on the application, so I don’t think we’ll get in,” Helen says. “Honestly, without a long, lean body type, I doubt she’d get in there anyway.”</p><p>Helen also grew up in a larger body and played fullback and goalkeeper on her high school soccer team even though those uniforms didn’t come in her size. “I remember having to shop in the men’s section to find a goalie shirt that kind of fit,” she says. She’s determined that Edith be spared the same stigma, so she pays to have custom leotards and dance skirts made for Edith because the standard options don’t come in her size, and she recently started designing her own line of plus-size kids’ athletic clothes. But she knows it’s a privilege to have that option; the added expense of custom uniforms keeps many more kids from participating.</p><p>Katie, a mom of three in Pennsylvania, ran into the same issue when shopping for a softball uniform for her then eight-year-old Luna. <strong>“Why are they only selling ‘slim-fit’ softball pants for kids?” she asks. “When did softball become a sport that you have to be skinny to play?”</strong></p><p>The answer lies somewhere between “in the last twenty years” and “maybe it always was.” Many parents think of participation in dance or sports as an essential rite of childhood. We see these activities as a chance to make friends, learn about collaboration, develop healthy habits, and get good and sweaty. And sure, maybe we also hope to discover that our child has what it takes to become the professional dancer or college scholarship–winning athlete we dreamed of becoming ourselves. But pursuing youth sport and dance in our larger culture of fatphobia means you are very much also pursuing thinness. <strong>“Weight stigma is normalized and embedded into every part and every thread of youth sport,”</strong> says <a href="https://www.uwo.ca/fhs/kin/about/faculty/pila_e.html" target="_blank">Eva Pila, PhD</a>, an assistant professor in the School of Kinesiology at Western University in Ontario.</p><p>Pila, who directs Western University’s Body Image and Health Research Lab, is one of very few exercise scientists studying the impact of anti-fat bias on kids’ experiences of sports and other physical activity. She says we don’t have good data on the prevalence of weight stigma in these spaces both because “that literature is still almost nonexistent” and because so many sport and exercise researchers don’t identify their own thinking about weight and health as stigmatizing. But Pila has traced how often experiences of weight stigma come up in the past twenty years of qualitative research on athletes and coaches. “We see fatphobia happening constantly, we just weren’t able to recognize it for what it was at the time.” Too often, we still aren’t. <strong>“If you want to be a good athlete, the expectation is you will train hard and that means you will maintain or control your weight,” Pila explains.</strong> “This is normalized to the point that kids may not even recognize that they are experiencing stigma.”</p><p>But we need to start to grapple with the reality of anti-fat bias in kids’ sports and the harm it causes. “Sport is one of the most amazing opportunities for kids to have positive, health-promoting, high-quality experiences in their bodies,” says <a href="https://appliedcoaching.wvu.edu/faculty/dana-voelker" target="_blank">Dana Voelker, PhD</a>, also a kinesiologist and associate professor of sport and exercise psychology at West Virginia University. “But right now, it’s also one of the greatest risks to children’s health and development because of how we have constructed the environment and experience for kids.”</p><p><strong>Competitive athletes are more likely to engage in excessive exercise and to meet criteria for an eating disorder,</strong> according to <a href="https://onlinelibrary.wiley.com/doi/10.1002/eat.23415" target="_blank">a 2018 survey</a> conducted by the National Eating Disorders Association of 23,920 respondents (most of whom identified as white, female, and between the ages of thirteen and twenty-four). Anti-fat bias encountered in sports and dance also reinforces stereotypes about who gets to be an athlete or a dancer that kids are already encountering elsewhere in their lives. <strong>This bias determines who joins the team, who excels on the team, and who drops out.</strong> And it underpins all the other ways that child athletes are told their bodies don’t belong to them.</p><h3><strong>“IT’S JUST PHYSICS”</strong></h3><p>Before we dig into the very real harm caused by anti-fat bias in youth sports, we need to deal with the most obvious counterargument: that it’s not fatphobia to say that being thinner improves athletic performance— it’s science. “Weight is an easy target because it’s visible, and we’ve tied it to every performance marker,” says Pila. “I’ve had so many conversations with coaches and high-level trainers where the argument is, ‘Well, this is just basic physics.’” Consider a sport like rowing, where athletes compete to see who can push a boat through the water the fastest. Pila has worked with coaches who argue that weight management is a critical component of their athletes’ training regimens because the more the boat weighs (and by “the boat,” we mean both the inanimate object and the people sitting inside it), the harder athletes will have to work to push it along. <strong>“Nobody asks, ‘Should we build a better boat?’” she notes.</strong> Voelker, who has studied weight stigma in figure skating, points to a commonly invoked “eighty pound rule,” which dictates that a female figure skater must weigh at least eighty pounds less than the male figure skater who must lift her.</p><p>“Why eighty pounds?” she asks. “It’s used as a proclamation of science, but where is that science? And <strong>why do we emphasize the female skaters losing weight but focus less on male skaters getting stronger?”</strong></p><p>“It’s just physics” also assumes fat athletes can’t bring other skills to a sport beyond their physical presence. But <strong>fat people can be strong, fast, flexible, and graceful.</strong> And research on the relationship between weight and physical fitness, much like the relationship between weight and health outcomes, is largely correlative and clearest at the extreme ends of the BMI scale, both high and low. “When you look at everybody in the middle, it’s not so clear,” says <a href="https://uwm.edu/publichealth/directory/greenleaf-christy/" target="_blank">Christy Greenleaf, PhD</a>, a professor of kinesiology at the University of Wisconsin in Milwaukee. “There are people in bigger bodies that can do all kinds of physical activities at high levels.” Many have cult followings on social media: The fat activist and writer</p><p><a href="https://open.substack.com/users/50507732-ragen-chastain?utm_source=mentions" target="_blank">Ragen Chastain</a></p><p>has won ballroom dance competitions and run marathons;<a href="https://themirnavator.com/" target="_blank">Mirna Valerio</a>, known as “the Mirnavator,” is a fat ultramarathon runner and hiker;<a href="https://www.instagram.com/mynameisjessamyn/?hl=en" target="_blank">Jessamyn Stanley</a>is a fat yoga celebrity, author, and fitness influencer; author and influencer<a href="https://www.instagram.com/meg.boggs/?hl=en" target="_blank">Meg Boggs</a>is a fat powerlifter; and<a href="https://www.instagram.com/louisegreen_bigfitgirl/?hl=en" target="_blank">Louise Green</a>, author of<em>Big Fit Girl</em>, runs the<a href="https://www.sizeinclusivetraining.com/?r_done=1" target="_blank">Size Inclusive Training Academy</a>to help personal trainers work with folks in all body sizes.</p><p>But few fat people compete at the highest levels of most sports. And maybe, sometimes, this is physics. But stories like Mary Cain’s teach us that “physics” has a very high human cost: “The body control piece is just seen as part of what has to happen at the elite levels,” says Pila. “When shaving a second off your time makes the difference between getting a medal or not, folks will say we have to look at every possible way of optimizing performance. This is what must be done, and sometimes mental health must suffer.”</p><p>And maybe, more often, it’s not physics at all but rather the larger athlete’s experience of anti-fat bias that keeps the doors to elite sports slammed shut. Because we see anti-fat bias emerge even in sports like shot put and powerlifting, where conventional wisdom holds that size equals strength, as well as football and rugby, where larger bodies are considered an asset, at least for certain positions. <strong>Across the sports spectrum, fat athletes can expect to encounter locker-room teasing, size-based nicknames, and differential treatment.</strong> “Fat athletes may excel” in certain sports, writes</p><p><a href="https://open.substack.com/users/271387-frankie-de-la-cretaz?utm_source=mentions" target="_blank">Frankie de la Cretaz</a></p><p>, a journalist who covers sports, gender, and queerness, in<a href="https://globalsportmatters.com/culture/2022/02/22/creating-positive-spaces-fat-athletes/" target="_blank">a 2022 article</a>for<em>Global Sports Matters</em>:</p><blockquote><p>But they are still overlooked when it comes to getting sponsorships. [ . . . ] Even in sports where fat athletes may contribute to a team’s success—like a touchdown made possible by the blocking of a lineman—it is never those players who are allowed to be the face of a team. The glory and renown goes to quarterbacks or running backs.</p></blockquote><p><strong>In this way, assigning kids to sports by body types doesn’t eliminate bias; it only narrows our understanding of what kids in different bodies can do.</strong> Laura, an attorney in Oakland, California, says people started asking if her now seventeen-year-old autistic son, Thomas, would play football when he was four years old. Laura is tall; Thomas’s dad is tall and bigger bodied, and Thomas, at seventeen, wears a men’s 3XL. “He’s been way off the growth charts his whole life,” Laura says. And on many trips to the park or the grocery store, she could expect to hear a passing comment of “Get that boy signed up for football!” Laura remembers touring a local high school when Thomas was in eighth grade and already over six feet tall. “The assistant football coach spotted us walking in the door and gave us this jolly but uncomfortably hard sell the whole time,” she says. Thomas was flattered but also confused. He has never had any interest in football and views the constant commentary as “just one of those weird things adults always say,” much to Laura’s relief. “The risk for head injuries in football really concerns me,” she says. “But it is tricky because this is one of the few sports where a bigger body is celebrated and sought after. And that’s a different experience from other sports, where you’re just the big kid on the team.”</p><p>Within the field of kinesiology, scholars are divided on the question of whether the experience of anti-fat bias has a bigger impact than weight itself on a person’s fitness level and athletic performance. “Some people see this as a social justice issue because if we’re not creating environments where all youth can feel empowered to participate, we are systematically keeping people from experiencing the benefits of the sport,” says Pila. “But there is also a camp that recognizes that, sure, at the participatory level, sport can be for everybody. But at the elite levels, exclusivity is a normative part of competing. So, we don’t have to change the system because only very exceptional people can get to that stage anyway.”</p><p>The problem with that latter argument is that “very exceptional” has always been code for thin. “In many sports, we’ve never tried anything different,” says Voelker. “We haven’t allowed people of certain body types to excel and move forward to the next level. So, it becomes a self-fulfilling prophecy that is far more about social construction than science.” <strong>We don’t even know what fat athletes can do at elite levels in most sports, because they never get there.</strong> And our resistance to changing is rooted in culture and emotion. “There is often this sense that we have certain rules in place to protect the authenticity of a sport,” says Greenleaf.</p><p>Consider the expectations around form and line for dancers, or the conviction of the head coach Natalie works with that he needs “long and lean” runners. <strong>“We hold on to these things as sacred,” says Greenleaf. “But rules change all the time.”</strong> She draws a parallel with the long-running debate about the high rates of head trauma in American football: “We know football is dangerous for athletes. But when I ask students, ‘Could we create a form of football that doesn’t involve head trauma?’ they can’t wrap their heads around it,” she explains. “These are people who care about health! But there’s this huge disconnect.”</p><p>These “rules,” which are traditions and rituals borne out of bias, may only apply in theory to elite athletes, but they absolutely ripple out and down through every level of competition. Meghan Seaman owns the <a href="https://onstagedance.ca/stratford-dance/" target="_blank">On Stage Dance Studio</a> in Stratford, Ontario. Even when placing dancers on her competitive team, Seaman never factors in weight. “If you’re willing to put in the work, I will find a place for you,” she says. Her competitive dance team travels to five competitions and puts on two shows each year between September and May. <strong>At every competition, Meghan’s team of just over one hundred dancers, some tall, some short, some thin, some fat, line up next to teams where virtually every girl is five foot seven and weighs one hundred pounds.</strong> “I feel like the impression of my team at dance competitions is that my studio takes it less seriously,” says Meghan. “Which is kind of true if [body size] is your scale. Nobody on my team would make it onto their team.”</p><p>Meghan grew up in the dance world, taking lessons and performing from the age of five to eighteen, and says she spent most of those years justifying her own disordered eating habits as necessary in her quest to be “a better dancer,” which meant having the ideal thin dancer’s body. “My experiences really shape the environment I strive to create for my students today,” Meghan says. She prioritizes diversity when she hires instructors and trains the staff not to give compliments or corrections related to a dancer’s body size or shape. “There is a big difference between saying to a child, ‘Suck in that stomach!’ and ‘Your butt is sticking out!’ or saying to a child, ‘Lengthen your spine,’” she notes. Meghan also gently challenges students who make fatphobic comments. If a student says, “I feel so gross in my leotard, I ate a huge dinner,” Meghan responds, “Good, you needed that dinner. You’re going to dance for two hours.” <strong>When she hears, “I’m too fat to be a ballerina, I can’t get my leg that high,” she explains why flexibility and endurance have nothing to do with body size.</strong></p><p>To Meghan, this style of teaching feels worth it because it allows her to bring what she loves about dance to so many more students, even if she doesn’t have the glory of winning more competitions or sending students on to Canada’s National Ballet School. “The percentage of kids I teach that are going to have a career in dance is so minuscule, I would much rather focus on helping them have a good time, be active, and make friends and memories,” she says. That’s true of all kids, in all physical activities. <strong>No matter how much thinness matters or doesn’t at the Olympics, most of our kids aren’t going there. And yet the sports leagues and dance classes we sign them up for are structured around the possibility that one of them might</strong>. That helps to justify training regimens and messaging that perpetuate anti-fat bias. “You could say, ‘Well, let’s change the standards of this sport,’” Pila says. “But they land on, ‘Let’s change the athlete.’”</p><h3><strong>THE PROFESSIONALIZATION OF YOUTH SPORT</strong></h3><p>Greenleaf, the professor of kinesiology at the University of Wisconsin in Milwaukee, was a talented childhood figure skater. She was never interested in elite levels of competition, but the year she graduated high school, in 1990, she joined the Ice Capades, a circus on ice that toured the country from 1940 to the mid-1990s, featuring figure skating performances from former Olympic and US national champion skaters who had retired from formal competition. <strong>Greenleaf performed in the Ice Capades for a year, and every week she and every other skater stood on a scale.</strong> “We each had a goal weight we were supposed to maintain, and if you were over, you were fined a couple of dollars for every pound,” she recalls. The goal weight had nothing to do with health or even athletic performance: “They based it on how tall you were and how you looked. If they wanted you to look thinner, they would lower your goal.” Let’s change the athlete, indeed.</p><p>The pressure of those weekly weigh-ins resulted in lots of dieting and other disordered behaviors, Greenleaf confirms. But while the Ice Capades are long gone, figure skating and many other youth sports are a bigger business than ever. And that concerns Greenleaf and other researchers studying athletes’ experiences of weight stigma. “When adults are spending a lot of money on kid sports and making a lot of money on kid sports, we see greater expectations placed on kids to conform to those adults’ ideas about how they should look and behave,” she explains. “A lot of money” is putting it mildly: <strong>27 percent of parents with at least one kid playing a sport said they spent $500 or more on related expenses each month</strong>, according to <a href="https://tickertape.tdameritrade.com/personal-finance/fund-childs-dreams-15856" target="_blank">a 2019 survey </a>commissioned by TD Ameritrade. Travel baseball can run parents up to $3,700 per season and travel volleyball anywhere from $1,500 to $10,000, according to <a href="https://usatodayhss.com/2017/paying-to-play-how-much-do-club-sports-cost" target="_blank">Next College Student Athlete</a>, a company involved in the college sports recruiting process. A website with advice for parents with kids who play travel hockey says that sport can cost around <a href="https://www.youthhockeyguide.com/travel-hockey/" target="_blank">$6,000 per season</a>.</p><p>One reason that youth sports have become so professionalized, and so expensive, is the shrinking budget for such activities at public schools and town park and recreation departments. These are the fields and gymnasiums where many kids kick their first soccer ball or do their first cartwheel because the activities are low cost or free. But such programs are often only available at younger ages; <strong>by the time your child is in upper elementary school, there will be both fewer options for them to play sports in a noncompetitive way and the expectation (especially in wealthier communities) that they need to be on a special team to receive the best coaching and opportunities</strong>. “For-profit sport and activity programs come in to fill that need for those who can afford it,” Greenleaf explains. “But this leaves by the wayside any families who can’t pay, as well as kids who don’t have the skill level or body that fits the expected mold.”</p><p>For kids who can participate in for-profit youth sports, the expectations often rapidly change. With five-hour practices, five days a week, Camille, the thirteen-year-old who quit gymnastics after getting taller, says it felt like she spent more time with her coaches than she did with her own parents—and much of her anxiety about the sport was related to how her coaches would treat her on any given day. <strong>In practice, if a gymnast fell, she would be assigned fifteen extra routines.</strong> And there was emotional stress on top of the physical ordeal. “During competition season, one of my coaches would get really, really mean and sometimes wouldn’t even talk to us,” she says. Camille and all her teammates were upset about it, so she finally wrote him a letter saying, “Everyone is kind of scared of you right now because you’re so serious. We do this sport to have fun.” She says the coach was nicer after that, but Camille didn’t feel better. <strong>“I got anxiety every time I went to the gym,” she says. “And I had no other life outside of gymnastics.”</strong></p><p>Neither Camille nor her parents blame the coaches, even though things got so intense. “This was a really great gym that did a lot to prioritize kids’ health over competition,” says Camille’s mom, Ann, who is herself recovering from an eating disorder and identifies as small fat. But she does think the sport’s all-consuming culture dimmed her child’s light. “We knew she was exhausted and anxious all the time, and that she never wanted to try new things or talk to new people. Gymnastics had a very negative impact on my child’s mind and body.”</p><p>At the high school level, Natalie, the running coach in Fredericksburg, Virginia, reports that many of the star athletes on her team and others in the area pay for private coaching outside of school. “They join these clubs so they can get personal coaching, and the training regimens are very, very intense,” she says. But the part that bugs Natalie is that the coaches running such programs—“almost always these former college runners who are now guys in their forties”—promote their services on Instagram using photos of their female athletes. “It’s all these photos of these girls in their sports bras, with captions going off about how fast they are because they’ve had this training,” she says. “So even if these girls are keeping their own social media accounts private, it’s their thin, fast body that the coach is using to sell their product.”</p><p><strong>The message these kids receive isn’t just that their weight needs to be low. It’s also that their body isn’t entirely their own.</strong> “Other people have ownership of your body because they have invested in it and because what you do with your body reflects on them,” says Greenleaf. It’s hard to argue that the professionalization of youth sport has been good for anyone’s health. “Can you really be well when you are training and pushing your body to its absolute limit, physically and emotionally?” asks Pila. “My personal opinion is no.”</p><p><strong>All this conditioning, at its most extreme, leads to experiences like Mary Cain’s.</strong> It also leads to the numerous incidents of emotional abuse and sexual misconduct by coaches documented in an investigation into the National Women’s Soccer League, as <a href="https://www.npr.org/2022/10/03/1126587851/womens-soccer-abuse-nwsl-report" target="_blank">NPR reported </a>in October 2022, after several former players came forward with allegations. “Abuse in the NWSL is rooted in a deeper culture in women’s soccer, beginning in youth leagues, that normalizes verbally abusive coaching,” former acting US attorney general Sally Q. Yates wrote in her report on the investigation.</p><p>And it leads to the similarly toxic culture that enabled the abuse of the 250 girls and young women (and at least one young man), many of whom were USA Gymnastics national team members, by renowned sports doctor Larry Nassar. For decades, we now know, team coaches normalized Nassar’s behavior, brushing off why Nassar would prescribe (and perform) a procedure involving vaginal penetration and other forms of genital manipulation under the guise of necessary “sports massages” and pelvic floor physical therapy designed to treat hip or back pain. Olympic gold medalist Aly Raisman told <em><a href="https://time.com/5020885/aly-raisman-sexual-abuse-usa-gymnastics-doctor-larry-nassar/" target="_blank">Time </a></em><a href="https://time.com/5020885/aly-raisman-sexual-abuse-usa-gymnastics-doctor-larry-nassar/" target="_blank">magazine</a> that while Nassar made her uncomfortable, it took years to understand that his actions were sexual abuse because the sport’s “culture of success at any cost” trained athletes to keep quiet and not ask questions.</p><p><strong>“These girls are groomed from an incredibly young age to deny their own experience,”</strong> Joan Ryan, whose 1995 book <em>Little Girls in Pretty Boxes </em>explores the physical and psychological toll gymnastics takes on girls and young women, told <a href="https://www.theguardian.com/sport/2018/jan/26/larry-nassar-abuse-gymnasts-scandal-culture" target="_blank">the </a><em><a href="https://www.theguardian.com/sport/2018/jan/26/larry-nassar-abuse-gymnasts-scandal-culture" target="_blank">Guardian</a></em>. “Your knee hurts? You’re being lazy. You’re hungry? No, you’re fat and greedy. They are trained to doubt their own feelings.”</p><h3><strong>IT’S ALL AESTHETIC ATHLETICS NOW</strong></h3><p>Here’s where I need to confess that the world of youth sport and dance is almost entirely foreign to me. When I was four my parents put me in a ballet and tap class, and I sat down onstage for the entire recital. At age seven, I played one season of Little League and sat down in the outfield during every game. We are not a family of natural athletes, and nobody except my dad cares about professional sports, so it was easy to lean, instead, into my passions for books and art. Plus: I was a thin kid, so my lack of interest in physical activity was greeted with amusement rather than alarm. <strong>Since I didn’t have to lose weight, I didn’t need to like exercise.</strong></p><p>By middle school, it was a given that I would not be signing up for basketball or track. There was one week in eighth grade when I thought I might be a secret field hockey star—we played in gym class and I somehow, accidentally, scored a goal. I showed up for the first practice, realized they had to run sprints and only wore the cute skirts on game days, and quit. Now I realize that <strong>at thirteen, I’d internalized the idea that I only wanted to do sports if I could look good doing them—and I believed this to such an extent that I mostly didn’t do them at all.</strong></p><p>Most of my memories of those early experiences with physical activity are of boredom or confusion because I never understood the rules, the dance steps, or how to keep my eye on the ball. But <strong>I also remember feeling intensely aware of how </strong><em><strong>watched </strong></em><strong>I was, as a child in a sparkly dance costume</strong>, or wearing the heavy batting helmet to step up to the plate. Watching kids’ bodies isn’t always about their appearance. It’s often about form, alignment, speed, and skill. But each of those concepts very quickly comes back around to how a child looks and how big they are.</p><p>We have been taught to expect this in activities like ballet, gymnastics, cheerleading, figure skating, and synchronized swimming, which are known collectively as “aesthetic athletics.” Showing off very thin bodies, especially female bodies, is core to the mission in these worlds. Aesthetic athletes are judged on their choice of costume, how they wear their hair, and on the lines and shape of their bodies; a competition can be won or lost on these matters of “presentation.” We also expect the body to be under scrutiny in a sport like wrestling, where athletes compete according to their weight class. As a result, all these activities have a long history of asking athletes to use extreme measures to control their weight. This pressure cuts across gender (although women’s wrestling has lower weight categories than men’s): Remember Cody in Chapter 9, chewing tobacco all day in school so he could spit out his water weight for high school wrestling meets. We can consider him Exhibit A for why youth sport does not always promote health. “These are the sports where you’ll see coaches recommending stringent weight control techniques under the guise of the athlete’s ‘well-being,’” says Pila. <strong>“Controlling weight is just part of coaching tactics.”</strong></p><p>But aesthetic athletics aren’t the only activities with pronounced anti-fat bias. <strong>Whether your child wants to row, play hockey, or shoot hoops, it’s a question of when, not if, they will encounter toxic messages about body size and shape.</strong> There may not be such an overt focus on weight loss, but Pila’s research shows that these “less aesthetic” sports are still rife with implicit bias and opportunities for microaggressions.</p><p><strong>This may come in the form of the uniform discrimination</strong> that Edith and Luna encountered. Uniforms in some women’s sports, especially, have also become increasingly revealing in recent years in ways that perpetuate and reinforce anti-fat bias by emphasizing how well athletes’ bodies adhere to the thin ideal. “I definitely think our shorts are not great, I’m pulling them down constantly,” says Naomi, fifteen, a high school freshman from Raleigh, North Carolina, of her school volleyball team’s uniforms, which feature very short shorts and a tight top. “There are lots of camel toe incidents. And we have a photographer who takes pictures at all the games, and you don’t want to be caught with your shorts up your bottom.”</p><p>In a misguided effort to compensate for the skimpiness of the uniforms, Naomi says the athletic department adopted a new rule: <strong>Female volleyball players (and only female volleyball players) had to wear athletic shorts over their uniform anytime they walked out of the gym, especially when their route to the school parking lot took them by the football team.</strong> “It’s so weird. If the uniform is so ‘inappropriate,’ we should be wearing something else,” says Naomi. “They made it sound like we were trying to show off our bodies or something, when we’re literally just walking around in what they told us to wear.” She’s not imagining the double standard. One day when Naomi was on her way to take a team photo in front of the school, she heard one of the athletic staff members say to another girl on the team, “Pull your shorts down! I wouldn’t let my daughter walk around like that.”</p><p>This is where anti-fat bias intersects with sexual objectification, especially of female athletes. Naomi’s uniform favors smaller bodies and sexualizes them in a sport that is ostensibly just about how well you can hit a ball over a net. Some proponents of such uniforms argue that they boost athletic performance: “If you’re talking about aerodynamics and elite athletes, okay,” says Voelker. “But when men and women’s uniforms are different for the same activity, then you start to go, ‘Well, this is a social construct that would better serve young people if we deconstructed it.’” I check with Naomi and indeed: “The boys’ sports teams just wear regular athletic shorts,” she reports. And <strong>when girls are penalized, as with the rule about covering up off the court, it teaches kids that bodies that look visibly female are somehow dangerous to have.</strong> This reinforces anti-fat bias since thin bodies tend to be less readily sexualized than fat ones, as we saw in the discussion of dress codes in Chapter 10.</p><p>Anti-fatness can also show up when other kids who use “fat” as a casual insult (one of Pila’s qualitative papers is titled, “Can You Move Your Fat Ass off the Baseline?”) and engage in the kind of food shaming and body comparisons that Natalie has observed in her runners. <strong>Parental anxieties and debates over the “right” snacks to serve at sport practices, or the best food to eat before games and meets, are another opportunity to reinforce to kids that the main reason they should play sports is to stay or become thin.</strong> A common rant on any online mom group is about the “junk” served at sports practices, and how Gatorade, protein bars, chips, and cookies have too much sugar and, thus, could undermine the benefit of the kids’ workout. But you’d only draw that conclusion if you think of your child’s soccer practice as a weight management program.</p><p>And all of that is just what happens when you’re allowed to play. Natalie recalls that last season, a girl in a larger body showed up at cross-country practice a few times and then just disappeared. She wasn’t cut; Natalie notes that her team doesn’t make cuts in cross-country because most meets let teams bring as many runners as they want, but only score the top seven athletes. But she stopped coming to practice. “I wonder if we just didn’t even have a singlet in her size,” says Natalie. “Or if it’s because she wasn’t getting individual attention or coaching because we don’t expect a kid who looks like her to be a great runner.” <strong>Kids learn fast that sports are about winning and that coaches want to coach the kids they think can win.</strong> Natalie says she has spent most of her own running career ranking tenth or eleventh on a team where only the top seven runners matter. “And whether I was tenth or eleventh directly impacted how much conversation I’d have with my coach,” she notes. “It was painful and discouraging and made me not want to try.”</p><p>Kids who don’t have the “right” body for their sport are subjected to the same aesthetic scrutiny as thinner athletes but get none of the potentially mitigating (if also complicated and objectifying) affirmation and validation. “Kids know when a sport has an idealized body type because they see what the Olympic athletes look like, but they also see what their friends on the team look like,” explains Greenleaf. “This influences their ideas about where they might fit and be welcomed.”</p><p>I wonder if the larger girl who tried to join Natalie’s team did so because she, or someone in her life, thought it would help her lose weight—because all too often, this is the only reason fat kids are encouraged to be athletic at all. <strong>Exercising for weight loss, like dieting, is a risk factor for the development of future eating disorders.</strong> And while this shouldn’t be the point, it also rarely works: <a href="https://www.nejm.org/doi/full/10.1056/NEJMsa1208051" target="_blank">Research has shown</a> that physical education classes are ineffective at reducing student BMI, though scholars are unsure if that’s because kids don’t exercise all that much in a typical gym class or because of other factors.</p><p>There is similar evidence that <strong>youth sport participation rates do not correlate with lower childhood obesity rates.</strong> A <a href="https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4444042/" target="_blank">2011 evidence review</a> of nineteen studies found “no clear pattern of association between body weight and sport participation.” Again, researchers aren’t sure why playing sports doesn’t make kids thin. It could be because, like gym class, the average team practice doesn’t involve that much movement: “There’s a lot of standing around in that hour session, especially when coaches are only playing their best players,” notes Voelker. But it may also simply underscore that the relationship between weight and exercise is murkier than we think. And we do know that it’s very possible to improve fitness levels through exercise without losing weight. So even measuring the success of youth sports in terms of their impact on childhood obesity only reinforces their inherent anti-fat bias.</p><p>The long reach of aesthetic athletics and the ripple effects of anti-fat bias through youth sports almost certainly contributes to the complicated, uneasy relationship that many kids will continue to have with exercise well into adulthood. After all, <strong>when we think of working out primarily as a tool to make our body conform to aesthetic ideals, we’re far more likely to stop exercising when it doesn’t.</strong> Middle-aged women who listed “weight loss” as their primary motivation to exercise were the least likely to do it, in multiple studies conducted by <a href="https://michellesegar.com/" target="_blank">Michelle Segar, PhD,</a> a behavioral psychologist who studies health habits at the University of Michigan. “We stick with habits when we’re internally motivated to maintain them,” <a href="http://chrome-extension//efaidnbmnnnibpcajpcglclefindmkaj/https://michellesegar.com/wp-content/uploads/2008/12/more-mag-nov-2008.pdf" target="_blank">she explains</a>. “Weight loss is always externally driven— and the bar is forever changing on what constitutes ‘success.’”</p><p>But finding an internal motivation for exercise can feel impossible, because the most popular workouts right now are all exercises in self-objectification: We’re watching ourselves in the mirrors at barre or spin class or CrossFit, wondering if we look too flabby or too sweaty. Even if the mirror isn’t there, we’re mentally floating outside our bodies, assessing our stomach rolls when we go into shoulder stand. Or whether we’re able to open our hips so fully that our triangle pose could be held flat “between two panes of glass,” as a yoga teacher once instructed me. We’re checking the Peloton leaderboards or comparing our times on Strava to every other runner we know (and many we don’t). <strong>We don’t move our bodies to be in our bodies. We might talk about wanting to have more energy, or self-care, but mostly, we do it to look at our bodies and to be looked at.</strong> And this has severe consequences for our physical and mental health.</p><h3><strong>A BETTER WAY</strong></h3><p>What would youth sport and dance look like, if their priority shifted from athletic performance to athletic well-being? And how would this translate to a generation of kids who grow up to be adults who find intrinsic value in movement and the ways physical activities can reduce stress, build strength and flexibility, and otherwise benefit our lives without any weight loss agenda? These are the questions that Greenleaf, Pila, and Voelker are all asking in their academic research, but that don’t yet seem to be on the radar of many coaches or trainers. Greenleaf notes that <a href="https://pubmed.ncbi.nlm.nih.gov/27068990/" target="_blank">traditional kinesiology education </a>is at least partially to blame: “We’ve always taught these future coaches and physical education teachers that obesity is bad and to be avoided at all costs,” she notes. “<strong>We must shift away from thinking of the body as a machine and weight as a matter of calories in, calories out.</strong> We know that’s overly simplistic.”</p><p>That alone will be an uphill battle. But an even trickier shift may be what needs to happen in the culture of coaching, which still rests on the belief that athletes prove their commitment to a sport by toughing it out no matter what. When Greenleaf teaches first-year students, she talks about her research on the reality TV show <em>The Biggest Loser</em>, which critiqued how the show’s personal trainers verbally abused its contestants. “I explain that screaming and yelling at people is not an effective strategy for long-term behavior change even if it gets a short-term result because you’ve intimidated them,” she says. “But <strong>many students can’t contemplate how they could ever coach a sport like football without screaming at their athletes.</strong> That was their own experience with youth sport, and they’ve decided the outcome was worth it.”</p><p>Comprehensive anti-bias training could help those same students identify the harm caused by abusive coaching methods. But it’s also true that most of the coaches whom the average parent encounters when we’re signing our kids up for basketball or soccer don’t have any specific training. They’re just teachers who happened to have played the sport in college, or local parents or people like Natalie, volunteering for the gig. More likely than not, nobody is looking too hard at how the coach operates, let alone how they talk about food and weight. But that also means there is more of an opportunity for other parents to get involved, ask questions, and offer other perspectives. <strong>“If your child is just beginning a sport, do some homework,”</strong> suggests Greenleaf. “Chat with the coach or the organization’s leadership [if you’re looking at a for-profit program] and ask, <strong>‘Hey, what are you doing to be inclusive of different body shapes and sizes?’”</strong></p><p><strong>You can also ask about protocols around snacks at practice and pregame fueling, as well as the available size range of uniforms or costumes.</strong> Especially with aesthetic athletics, it makes sense to <strong>ask how they think about eating disorder prevention</strong> and whether there are ever weight requirements to progress to the next level. “Any coach or studio owner who has actively grappled with this issue should have answers at hand,” notes Meghan Seaman, the dance instructor. “I actually love when parents ask me these things because it gives me a chance to share what we do differently.”</p><p>It may make sense to encourage kids in bigger bodies to try sports where their bodies are more likely to be viewed as an asset: Laura reports that Thomas has had wonderful experiences doing kung fu and shot put. “He doesn’t feel like he’s the biggest kid on the team,” she says. She liked kung fu, especially, because people enter the sport at all different ages. “I never encountered body issues, it’s just about skill.” Finding a sport safe space like this could be essential for many kids who wouldn’t feel welcome in other activities. But we also shouldn’t steer fat kids away from their passions. And so Thomas, who has always loved the water, also plays water polo on both a club team and his school’s team. He’s one of the biggest kids—“and they wear Speedos, it’s all out there!” notes Laura—but so far, the experience has been a positive one.</p><p>If your child is older, or already deeply passionate about a particular sport, you should still ask these questions any time they join a new team or program. But you’ll also want to start fostering their own awareness of the risks of their sport. <strong>If your child doesn’t have the kind of body idealized by their sport, you can discuss that with them honestly.</strong> Acknowledge what they love about the activity, but also bring up the problems: “Ballet is such a beautiful art form, but it has a really problematic history around body size.” Then you might say: “You have a bigger body, and we think that’s amazing. But it might get hard in this world. Do you want to do this?” suggests<a href="https://www.instagram.com/mybodypositivehome/?hl=en" target="_blank"> Zoë Bisbing</a>, a therapist who specializes in eating disorders in New York City, who is herself a former child ballerina. “You need to name it and set some boundaries. ‘I know you love to dance, and I want to support you in pursuing this passion, but I’m not going to let you starve yourself or try to manipulate your weight. <strong>Eating enough to support your growth is a condition of participating.’”</strong></p><p><strong><a href="https://virginiasolesmith.substack.com/p/i-got-taller-and-gymnastics-got-scarier?utm_source=substack&utm_medium=email&utm_content=share&action=share&token=eyJ1c2VyX2lkIjozMzA1NjAwNjIsInBvc3RfaWQiOjE0Mzg2Mzk4NCwiaWF0IjoxNzU5NjkwNTY0LCJleHAiOjE3NjIyODI1NjQsImlzcyI6InB1Yi03NTY3Iiwic3ViIjoicG9zdC1yZWFjdGlvbiJ9.RA5z_dwaC3LoCfOmcrzKvqmievOWZjaAUIbl4SS3Nlc" target="_blank">Share</a></strong></p><p>For my own kids, I’ve opted to steer clear of aesthetic athletics, beyond one adorable and very low-pressure kindergarten ballet class. But my older daughter is passionate about riding horses and rock climbing—and I know that small, lean bodies are prized in both of those sports (which are also expensive and not readily accessible to many families). So, I look for opportunities to name and discuss anti-fat bias if it comes up and seek out examples of climbers and equestrians in bigger bodies excelling at their sport. (We’re fans of <a href="https://www.instagram.com/thestrongsarah/?hl=en" target="_blank">@TheStrongSarah</a> and <a href="https://www.instagram.com/drewclimbswalls/?hl=en" target="_blank">@DrewClimbsWalls,</a> two fat climbers on Instagram who post videos of themselves excelling, but also falling and messing up, on rock walls.) At eight, Violet also opted not to join a local rock-climbing team precisely because she didn’t want the pressure to have to climb faster and win at meets. She may decide in the future that she does want to compete—but making competition optional helps her understand that her own enjoyment of the sport matters more than what other people think of her body and her performance.</p><p>If your child adores a team sport (where competition is built-in), consider whether the elite travel team is necessary or beneficial to their experience. C<strong>an they just play pickup basketball at the park or go on family bike rides? Can you join a community pool and let them have fun swimming there on weekends instead of taking on the intensive schedule and pressure of a swim team?</strong> Bisbing thinks of conversations like these as eating disorder prevention. And parents need to have them even when a child does appear to have the ideal body for their chosen activity, especially if they are still prepubescent. “Be clear: <strong>We can’t interfere with puberty. It’s not normal to lose your period, and I will step in to protect you if that’s a risk</strong>.” After all, while thinness may open doors to a sport, it doesn’t guarantee a trauma-free experience. Greenleaf suggests opening a conversation with, “Your body is your calling card in this sport, and you might take a lot of pride in that. But it also gives people permission to comment on and evaluate your body.” Talk with your child about their right to refuse to be weighed, or to set boundaries with a coach about body comments, and role-play those conversations so your child can practice advocating for themselves.</p><p>Helen has taken this approach with Edith and so far, it seems to be working. When I meet Edith over Zoom, she’s aware that she’s one of the biggest kids in her dance class: “I feel like I look different from the others,” she tells me. “And I’ll think, like, ‘Do I stand out in a weird way?’” But she doesn’t question her fundamental right to be there. She knows that her dancing adds value. “I don’t think anyone else thinks [about my weight],” she says. “And if we only showed one type of body, that might be discouraging to other people.”</p><p>It’s also important that kids know that they always have an out, and that you’ll support them quitting the activity (yes, even if you paid for it, even mid-season), if the pressures around body and performance get too intense. E<strong>very expert I spoke with for this chapter cautioned against letting kids specialize in activities too early, or even at all.</strong> “It’s fine to be an elite X kind of athlete, but you better have other things in your life that make you feel like you,” says Bisbing. “Because this will inevitably end, and probably while you are still pretty young.”</p><p>For Camille, the benefits of quitting have been immediate and clear-cut. She’s grown a few inches and her periods have gotten more regular. And she’s turned into a different person. “In seventh grade, I didn’t talk to anyone, at all, at school,” says Camille. She spoke only when a teacher called on her and made just one friend the entire year. In some ways, she barely noticed how isolated she was in school; the conversations and concerns of other kids seemed so removed from Camille’s life. Because all day, every day was consumed with worry about how that afternoon’s practice would go. “But now, in eighth grade, that’s changed completely,” Camille tells me, and she can’t help smiling as she says it. “I talk to everyone. I’m friends with everyone in my classes. Without gymnastics, I can just be me.”</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 25 Apr 2024 09:01:19 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><p><strong>I’m Virginia Sole-Smith, and today is the one year anniversary of my book </strong><u><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk: Parenting in the Age of Diet Culture</a></strong></em></u><strong>.</strong></p><p>It both feels like yesterday and an entire lifetime ago. I am so, so beyond proud of the ride this book has had so far. <em>Fat Talk</em> was <a href="https://www.npr.org/transcripts/1171112216" target="_blank">featured on NPR’s Fresh Air</a>, it was on <a href="https://www.goodmorningamerica.com/family/story/protect-kids-negative-impacts-diet-culture-99038450" target="_blank">Good Morning America</a>, I was <a href="https://www.thecut.com/article/interview-virginia-sole-smith-parenting-fatphobia.html" target="_blank">profiled in The Cut</a>, and went on dozens of different podcasts. The book made the <em><a href="https://virginiasolesmith.substack.com/p/a-fat-talk-love-note" target="_blank">New York Times</a></em><a href="https://virginiasolesmith.substack.com/p/a-fat-talk-love-note" target="_blank"> bestseller list</a> in it’s first week. And it was shouted out by Lucy Wainright Roche <em>at an Indigo Girls concert</em>, which will forever be known as the moment my career definitively peaked.</p><p>But much more crucially than all of that, <strong>I continue to hear every single week from new readers who have connected with the book and found it helpful</strong> in navigating some small piece of diet culture or some experience of anti-fat bias. Sometimes that’s for themselves, sometimes that’s in support of a child in their life—their own children, kids they teach, kids they coach, kids they see in their health care practice.</p><p>I’m not sure I’m ever going to have words for what it feels like to know that something I wrote helps people have better conversations with doctors, helps kids feel like they <em>do</em> belong on the sports team because their parents know how to advocate for them, helps us all find clothes that fit. These are the small—but not at all small—moments where diet culture and anti-fatness show up and you can feel overwhelmed.</p><p>Instead, we’re starting to figure out a different way through. We’re helping make kids safer in their bodies. I just can’t imagine anything that feels more valuable to me.</p><p>Last year to celebrate the launch of <em>Fat Talk</em>, we released Chapter One of <a href="https://libro.fm/audiobooks/9781250909428" target="_blank">the audiobook</a> on the podcast. That continues to be our most downloaded episode ever.</p><p>Over 20,000 of you have listened to that episode. And tens of thousands more have read the transcript and circulated it. So, thank you so much for supporting that episode, which of course supported the book.</p><p>Today, to mark this one year milestone, we decided to share another audiobook excerpt with you. And I decided to share Chapter 11, because it’s spring, and we’re on the cusp of spring sports—soccer games and baseball games, and dance competitions and recitals and all of the things. <strong>Spring is big time for kids to be playing sports, dancing, and doing stuff with their bodies, which is so great. But it can also be really complicated.</strong></p><p>So this is Chapter 11, entitled “I Got Taller and Gymnastics Got Scarier.” That’s a quote from Camille, a 13-year-old former gymnast in Boise, Idaho, who you’ll hear from shortly. Camille and so many other kids talked to me about how youth sports and dance—these activities that should be entirely body positive and health promoting—can often end up being wildly unsafe environments for kids. Especially kids in bigger bodies.</p><p>You’re also going to hear from researchers who are very aware of this problem and studying how messages around exercise in general and youth sports in particular, create these dangerous environments by teaching kids the mentality of “no pain, no gain,” of your body existing only in service of winning and the greater good, no matter how that feels to you. <strong>This leaves kids vulnerable to a lot of complicated feelings about their body, and even experiences of abuse.</strong></p><p>I want to be clear that I wrote this chapter not because I think we should all pull our kids out of gymnastics and soccer, but because I want to see those spaces become <em>more</em> inclusive, safer, and more welcoming for kids in all bodies.</p><p>If you like what you hear in this chapter, you can of course check <em>Fat Talk </em>out from your library or purchase the audiobook, ebook, or hardcover editions anywhere books are sold. <strong>I will be the most delighted if you get </strong><strong><a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">the hardcover </a></strong><strong>from </strong><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Split Rock Books</a></strong><strong>, my local independent bookstore, which hosts the </strong><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a></strong><strong>.</strong> You can also support independent bookstores by getting <a href="https://libro.fm/audiobooks/9781250909428" target="_blank">the audiobook from Libro.FM</a> and <a href="https://bit.ly/fattalkkobo?r=lp" target="_blank">the ebook from Kobo</a>.</p><p><strong>And stay tuned—the paperback edition of </strong><em><strong>Fat Talk</strong></em><strong> will be out later this year and we have a bunch of new material going into it, including a new foreword by </strong><strong><a href="https://open.substack.com/users/7990459-kate-manne?utm_source=mentions" target="_blank">Kate Manne</a></strong><strong>!</strong></p><p>So here’s Chapter 11. And however you read or share this book—thank you so much for being here and supporting anti-diet, body liberation journalism.</p><h3><strong>Chapter 11: “I Got Taller and Gymnastics Got Scarier.”</strong></h3><p>“I started running when I was sixteen, because a girl called me Fatalie,” says Natalie, now twenty-nine. “But I kept running because I loved it.” She still does. These days, Natalie lives with her husband in Fredericksburg, Virginia, and works full-time in impact finance but also volunteers as an assistant coach for a local high school running team and runs on an elite team in Washington, D.C. Altogether, she spends at least thirteen hours a week running, cross-training, or coaching. Running is her main passion in life. And it’s complicated. Throughout Natalie’s running career, she has had to contend with the underlying anti-fat bias that motivated her into the sport in the first place.</p><p>I should clarify here that Natalie is, and always has been, straight-sized. As we’re going to see repeatedly in this chapter, “fat” is defined much more broadly in running, and many other athletic pursuits, and “thin” much more narrowly. <strong>If the rest of the world is Old Navy, running is Prada.</strong> For years, Natalie wanted running to make her thinner, but it also seemed like she wasn’t ever thin enough to be a runner. Intentional weight loss and disordered eating behaviors were common on her college running team. “My thing was bulimia,” Natalie says. But she didn’t lose much weight doing it. And that meant that Natalie didn’t take her eating disorder seriously for years, and neither did anyone else.</p><p>But during her senior year, Natalie and her teammates did get worried about one runner whose eating disorder manifested in far more classic symptoms—namely, extreme thinness. “We knew she was having breakdowns in the middle of the night about how hungry she was and bringing her own food to restaurants and skipping meals,” Natalie recalls. “And she looked sick. You could see it in the hair all over her body, and how thin she was.” Natalie spoke to an athletic department administrator about her concerns, who relayed them to one of the team’s coaches—who gathered the whole team for a lecture. <strong>“He thought she had the ideal runner’s body, and so there was no problem,” Natalie recalls. “He said, ‘Maybe if more of you ate like Steph, you would be national champions, too.’”</strong></p><p>By 2015, Natalie’s running had been derailed twice by stress fractures. “I had a little bit of a ‘Come to Jesus’ moment of realizing that running and eating the way I was would not be sustainable,” she says. She found a therapist who took her disordered behaviors seriously and explained that eating disorders don’t have to result in emaciation to be severe. Two years later, Natalie had recovered enough to join her current running team, which she describes as an outlier in the running community. “They have a zero-tolerance policy toward eating disorders because they know how highly transmissible those behaviors are on a team,” she explains. “The messaging I get from this coach and the other runners is: Your body composition doesn’t matter. We have short, tall, big, small runners, and we’re all world-class athletes.”</p><p>But that is not the message that the high school runners she coaches are getting from most of the adults around them. And the farther Natalie gets in her recovery, the more this disconnect frustrates her. <strong>“Our head coach writes off any kid who isn’t what he calls ‘long and lean,’” Natalie says.</strong> Last season, Natalie was concerned by how often one runner demonized food around her teammates. “There was a lot of ‘Ugh, I ate chips, I’m so gross!’” Natalie says. “She was a kind of a toxic presence on the team in lots of ways.” But the girl was also “long and lean,” and so the head coach treated her as the team’s star. “He would say, ‘We need to develop this girl, she looks the part!’”</p><p>Meanwhile a talented member of another team, who Natalie sees often at meets, came back a few pounds heavier than she’d been the previous season and Natalie says the head coach’s disappointment was palpable. “She ran four seconds slower at a meet this season, and it was still the second-fastest time ever run at that meet. But he’s like, ‘Well, she’s in her head now,’” Natalie says. “It’s almost like, ‘We can’t be as proud of you, if you can’t perform at 110 pounds the same way you did at 105.’”</p><p>Until a few years ago, I didn’t think of running as a sport with a ton of body pressure attached. Or rather, my own anti-fat bias led me to assume that most elite runners were naturally, effortlessly that thin. But in 2019, runner Mary Cain <a href="https://www.nytimes.com/2019/11/07/opinion/nike-running-mary-cain.html?unlocked_article_code=1.m00.Hg-1.LLxGmAMY2LdU&smid=url-share" target="_blank">went public</a> about her experiences on the Nike Oregon Project, which she joined at age seventeen, making her the youngest American track and field athlete to make a World Championships team. At the Oregon Project, Cain says she was coached to lose so much weight, she lost her period for three years and broke five bones. Cain had developed a disorder originally called female athlete triad, and now known as <a href="https://blogs.bmj.com/bjsm/2019/04/22/relative-energy-deficiency-in-sport-red-s-recognition-and-next-steps/" target="_blank">relative energy deficiency in sport or RED-S</a> to acknowledge that it happens in athletes of all genders. In addition to lack of periods for menstruating athletes, the hallmarks of RED-S are low bone mineral density, which increases an athlete’s risk of injuries and future osteoporosis, and what doctors term “low energy availability,” meaning athletes aren’t eating enough to support their caloric output. Not eating enough can happen intentionally or unintentionally, but RED-S is often diagnosed alongside eating disorders, to capture their physiological impact. And both can have long-term impacts on health. “I joined Nike because I wanted to be the best female athlete ever,” Cain says in <a href="https://www.nytimes.com/2019/11/07/opinion/nike-running-mary-cain.html?unlocked_article_code=1.m00.Hg-1.LLxGmAMY2LdU&smid=url-share" target="_blank">a video on the </a><em><a href="https://www.nytimes.com/2019/11/07/opinion/nike-running-mary-cain.html?unlocked_article_code=1.m00.Hg-1.LLxGmAMY2LdU&smid=url-share" target="_blank">New York Times </a></em><a href="https://www.nytimes.com/2019/11/07/opinion/nike-running-mary-cain.html?unlocked_article_code=1.m00.Hg-1.LLxGmAMY2LdU&smid=url-share" target="_blank">website</a>. “Instead, I was emotionally and physically abused by a system designed by Alberto [Salazar, the team’s coach] and endorsed by Nike.” Cain quit the team after finally telling her parents that she had become suicidal.</p><p><strong>For decades, coaches and athletes alike have accepted the loss of periods and other RED-S symptoms as necessary prices for their sport,</strong> but Cain’s story exposed the lie in that “naturally thin athlete” narrative. In fact, dangerous body ideals and training goals are common in many physical activities, especially those involving women and girls. And it happens at every level. Camille, now thirteen, fell in love with gymnastics at age five and joined a team that had her on track for a Division 1 college team. But she quit just before the start of eighth grade because, as she puts it: “I got taller, and gymnastics got scarier.”</p><p>At five foot one, Camille, who lives in Boise, Idaho, isn’t particularly tall to the rest of the world, but the standards in gymnastics are different. “I always wanted to be four foot seven in gymnastics and stop growing and never get bigger at all,” she says. Her coaches began to comment on her growth spurt, though mostly in a friendly way. And Camille knew exactly how she compared to her teammates. Then, she started to fall more often or hit her feet on the bars. She was sure her changing body was to blame. <strong>A month before Camille quit, one of those falls resulted in a concussion. And while she was home recovering, she realized something: “I was kind of happy about it.”</strong> Not going to practice for a few weeks gave Camille a chance to notice how different she felt without gymnastics looming over her. “It had gotten to the point where, whenever I had practice, I spent the whole day feeling stressed and anxious about how it would go,” she says.</p><p>In addition to worrying about their height, Camille and her teammates often talked about how their stomachs used to be smaller before they hit their sixth-grade growth spurts. “You’re in a leotard, and it’s just very uncomfortable,” Camille notes. <strong>How kids’ bodies look in uniforms turns out to be one of the most common ways that anti-fat bias manifests in kid sports.</strong> “We’re auditioning for summer ballet sessions, and one studio’s application asked for height and weight on a program for eight-to fourteen-year-olds,” says Helen, mom to thirteen-year-old Edith in the San Francisco Bay Area. Edith is in a larger body and has been dancing since she was three years old. “I just wrote ‘This is concerning’ on the application, so I don’t think we’ll get in,” Helen says. “Honestly, without a long, lean body type, I doubt she’d get in there anyway.”</p><p>Helen also grew up in a larger body and played fullback and goalkeeper on her high school soccer team even though those uniforms didn’t come in her size. “I remember having to shop in the men’s section to find a goalie shirt that kind of fit,” she says. She’s determined that Edith be spared the same stigma, so she pays to have custom leotards and dance skirts made for Edith because the standard options don’t come in her size, and she recently started designing her own line of plus-size kids’ athletic clothes. But she knows it’s a privilege to have that option; the added expense of custom uniforms keeps many more kids from participating.</p><p>Katie, a mom of three in Pennsylvania, ran into the same issue when shopping for a softball uniform for her then eight-year-old Luna. <strong>“Why are they only selling ‘slim-fit’ softball pants for kids?” she asks. “When did softball become a sport that you have to be skinny to play?”</strong></p><p>The answer lies somewhere between “in the last twenty years” and “maybe it always was.” Many parents think of participation in dance or sports as an essential rite of childhood. We see these activities as a chance to make friends, learn about collaboration, develop healthy habits, and get good and sweaty. And sure, maybe we also hope to discover that our child has what it takes to become the professional dancer or college scholarship–winning athlete we dreamed of becoming ourselves. But pursuing youth sport and dance in our larger culture of fatphobia means you are very much also pursuing thinness. <strong>“Weight stigma is normalized and embedded into every part and every thread of youth sport,”</strong> says <a href="https://www.uwo.ca/fhs/kin/about/faculty/pila_e.html" target="_blank">Eva Pila, PhD</a>, an assistant professor in the School of Kinesiology at Western University in Ontario.</p><p>Pila, who directs Western University’s Body Image and Health Research Lab, is one of very few exercise scientists studying the impact of anti-fat bias on kids’ experiences of sports and other physical activity. She says we don’t have good data on the prevalence of weight stigma in these spaces both because “that literature is still almost nonexistent” and because so many sport and exercise researchers don’t identify their own thinking about weight and health as stigmatizing. But Pila has traced how often experiences of weight stigma come up in the past twenty years of qualitative research on athletes and coaches. “We see fatphobia happening constantly, we just weren’t able to recognize it for what it was at the time.” Too often, we still aren’t. <strong>“If you want to be a good athlete, the expectation is you will train hard and that means you will maintain or control your weight,” Pila explains.</strong> “This is normalized to the point that kids may not even recognize that they are experiencing stigma.”</p><p>But we need to start to grapple with the reality of anti-fat bias in kids’ sports and the harm it causes. “Sport is one of the most amazing opportunities for kids to have positive, health-promoting, high-quality experiences in their bodies,” says <a href="https://appliedcoaching.wvu.edu/faculty/dana-voelker" target="_blank">Dana Voelker, PhD</a>, also a kinesiologist and associate professor of sport and exercise psychology at West Virginia University. “But right now, it’s also one of the greatest risks to children’s health and development because of how we have constructed the environment and experience for kids.”</p><p><strong>Competitive athletes are more likely to engage in excessive exercise and to meet criteria for an eating disorder,</strong> according to <a href="https://onlinelibrary.wiley.com/doi/10.1002/eat.23415" target="_blank">a 2018 survey</a> conducted by the National Eating Disorders Association of 23,920 respondents (most of whom identified as white, female, and between the ages of thirteen and twenty-four). Anti-fat bias encountered in sports and dance also reinforces stereotypes about who gets to be an athlete or a dancer that kids are already encountering elsewhere in their lives. <strong>This bias determines who joins the team, who excels on the team, and who drops out.</strong> And it underpins all the other ways that child athletes are told their bodies don’t belong to them.</p><h3><strong>“IT’S JUST PHYSICS”</strong></h3><p>Before we dig into the very real harm caused by anti-fat bias in youth sports, we need to deal with the most obvious counterargument: that it’s not fatphobia to say that being thinner improves athletic performance— it’s science. “Weight is an easy target because it’s visible, and we’ve tied it to every performance marker,” says Pila. “I’ve had so many conversations with coaches and high-level trainers where the argument is, ‘Well, this is just basic physics.’” Consider a sport like rowing, where athletes compete to see who can push a boat through the water the fastest. Pila has worked with coaches who argue that weight management is a critical component of their athletes’ training regimens because the more the boat weighs (and by “the boat,” we mean both the inanimate object and the people sitting inside it), the harder athletes will have to work to push it along. <strong>“Nobody asks, ‘Should we build a better boat?’” she notes.</strong> Voelker, who has studied weight stigma in figure skating, points to a commonly invoked “eighty pound rule,” which dictates that a female figure skater must weigh at least eighty pounds less than the male figure skater who must lift her.</p><p>“Why eighty pounds?” she asks. “It’s used as a proclamation of science, but where is that science? And <strong>why do we emphasize the female skaters losing weight but focus less on male skaters getting stronger?”</strong></p><p>“It’s just physics” also assumes fat athletes can’t bring other skills to a sport beyond their physical presence. But <strong>fat people can be strong, fast, flexible, and graceful.</strong> And research on the relationship between weight and physical fitness, much like the relationship between weight and health outcomes, is largely correlative and clearest at the extreme ends of the BMI scale, both high and low. “When you look at everybody in the middle, it’s not so clear,” says <a href="https://uwm.edu/publichealth/directory/greenleaf-christy/" target="_blank">Christy Greenleaf, PhD</a>, a professor of kinesiology at the University of Wisconsin in Milwaukee. “There are people in bigger bodies that can do all kinds of physical activities at high levels.” Many have cult followings on social media: The fat activist and writer</p><p><a href="https://open.substack.com/users/50507732-ragen-chastain?utm_source=mentions" target="_blank">Ragen Chastain</a></p><p>has won ballroom dance competitions and run marathons;<a href="https://themirnavator.com/" target="_blank">Mirna Valerio</a>, known as “the Mirnavator,” is a fat ultramarathon runner and hiker;<a href="https://www.instagram.com/mynameisjessamyn/?hl=en" target="_blank">Jessamyn Stanley</a>is a fat yoga celebrity, author, and fitness influencer; author and influencer<a href="https://www.instagram.com/meg.boggs/?hl=en" target="_blank">Meg Boggs</a>is a fat powerlifter; and<a href="https://www.instagram.com/louisegreen_bigfitgirl/?hl=en" target="_blank">Louise Green</a>, author of<em>Big Fit Girl</em>, runs the<a href="https://www.sizeinclusivetraining.com/?r_done=1" target="_blank">Size Inclusive Training Academy</a>to help personal trainers work with folks in all body sizes.</p><p>But few fat people compete at the highest levels of most sports. And maybe, sometimes, this is physics. But stories like Mary Cain’s teach us that “physics” has a very high human cost: “The body control piece is just seen as part of what has to happen at the elite levels,” says Pila. “When shaving a second off your time makes the difference between getting a medal or not, folks will say we have to look at every possible way of optimizing performance. This is what must be done, and sometimes mental health must suffer.”</p><p>And maybe, more often, it’s not physics at all but rather the larger athlete’s experience of anti-fat bias that keeps the doors to elite sports slammed shut. Because we see anti-fat bias emerge even in sports like shot put and powerlifting, where conventional wisdom holds that size equals strength, as well as football and rugby, where larger bodies are considered an asset, at least for certain positions. <strong>Across the sports spectrum, fat athletes can expect to encounter locker-room teasing, size-based nicknames, and differential treatment.</strong> “Fat athletes may excel” in certain sports, writes</p><p><a href="https://open.substack.com/users/271387-frankie-de-la-cretaz?utm_source=mentions" target="_blank">Frankie de la Cretaz</a></p><p>, a journalist who covers sports, gender, and queerness, in<a href="https://globalsportmatters.com/culture/2022/02/22/creating-positive-spaces-fat-athletes/" target="_blank">a 2022 article</a>for<em>Global Sports Matters</em>:</p><blockquote><p>But they are still overlooked when it comes to getting sponsorships. [ . . . ] Even in sports where fat athletes may contribute to a team’s success—like a touchdown made possible by the blocking of a lineman—it is never those players who are allowed to be the face of a team. The glory and renown goes to quarterbacks or running backs.</p></blockquote><p><strong>In this way, assigning kids to sports by body types doesn’t eliminate bias; it only narrows our understanding of what kids in different bodies can do.</strong> Laura, an attorney in Oakland, California, says people started asking if her now seventeen-year-old autistic son, Thomas, would play football when he was four years old. Laura is tall; Thomas’s dad is tall and bigger bodied, and Thomas, at seventeen, wears a men’s 3XL. “He’s been way off the growth charts his whole life,” Laura says. And on many trips to the park or the grocery store, she could expect to hear a passing comment of “Get that boy signed up for football!” Laura remembers touring a local high school when Thomas was in eighth grade and already over six feet tall. “The assistant football coach spotted us walking in the door and gave us this jolly but uncomfortably hard sell the whole time,” she says. Thomas was flattered but also confused. He has never had any interest in football and views the constant commentary as “just one of those weird things adults always say,” much to Laura’s relief. “The risk for head injuries in football really concerns me,” she says. “But it is tricky because this is one of the few sports where a bigger body is celebrated and sought after. And that’s a different experience from other sports, where you’re just the big kid on the team.”</p><p>Within the field of kinesiology, scholars are divided on the question of whether the experience of anti-fat bias has a bigger impact than weight itself on a person’s fitness level and athletic performance. “Some people see this as a social justice issue because if we’re not creating environments where all youth can feel empowered to participate, we are systematically keeping people from experiencing the benefits of the sport,” says Pila. “But there is also a camp that recognizes that, sure, at the participatory level, sport can be for everybody. But at the elite levels, exclusivity is a normative part of competing. So, we don’t have to change the system because only very exceptional people can get to that stage anyway.”</p><p>The problem with that latter argument is that “very exceptional” has always been code for thin. “In many sports, we’ve never tried anything different,” says Voelker. “We haven’t allowed people of certain body types to excel and move forward to the next level. So, it becomes a self-fulfilling prophecy that is far more about social construction than science.” <strong>We don’t even know what fat athletes can do at elite levels in most sports, because they never get there.</strong> And our resistance to changing is rooted in culture and emotion. “There is often this sense that we have certain rules in place to protect the authenticity of a sport,” says Greenleaf.</p><p>Consider the expectations around form and line for dancers, or the conviction of the head coach Natalie works with that he needs “long and lean” runners. <strong>“We hold on to these things as sacred,” says Greenleaf. “But rules change all the time.”</strong> She draws a parallel with the long-running debate about the high rates of head trauma in American football: “We know football is dangerous for athletes. But when I ask students, ‘Could we create a form of football that doesn’t involve head trauma?’ they can’t wrap their heads around it,” she explains. “These are people who care about health! But there’s this huge disconnect.”</p><p>These “rules,” which are traditions and rituals borne out of bias, may only apply in theory to elite athletes, but they absolutely ripple out and down through every level of competition. Meghan Seaman owns the <a href="https://onstagedance.ca/stratford-dance/" target="_blank">On Stage Dance Studio</a> in Stratford, Ontario. Even when placing dancers on her competitive team, Seaman never factors in weight. “If you’re willing to put in the work, I will find a place for you,” she says. Her competitive dance team travels to five competitions and puts on two shows each year between September and May. <strong>At every competition, Meghan’s team of just over one hundred dancers, some tall, some short, some thin, some fat, line up next to teams where virtually every girl is five foot seven and weighs one hundred pounds.</strong> “I feel like the impression of my team at dance competitions is that my studio takes it less seriously,” says Meghan. “Which is kind of true if [body size] is your scale. Nobody on my team would make it onto their team.”</p><p>Meghan grew up in the dance world, taking lessons and performing from the age of five to eighteen, and says she spent most of those years justifying her own disordered eating habits as necessary in her quest to be “a better dancer,” which meant having the ideal thin dancer’s body. “My experiences really shape the environment I strive to create for my students today,” Meghan says. She prioritizes diversity when she hires instructors and trains the staff not to give compliments or corrections related to a dancer’s body size or shape. “There is a big difference between saying to a child, ‘Suck in that stomach!’ and ‘Your butt is sticking out!’ or saying to a child, ‘Lengthen your spine,’” she notes. Meghan also gently challenges students who make fatphobic comments. If a student says, “I feel so gross in my leotard, I ate a huge dinner,” Meghan responds, “Good, you needed that dinner. You’re going to dance for two hours.” <strong>When she hears, “I’m too fat to be a ballerina, I can’t get my leg that high,” she explains why flexibility and endurance have nothing to do with body size.</strong></p><p>To Meghan, this style of teaching feels worth it because it allows her to bring what she loves about dance to so many more students, even if she doesn’t have the glory of winning more competitions or sending students on to Canada’s National Ballet School. “The percentage of kids I teach that are going to have a career in dance is so minuscule, I would much rather focus on helping them have a good time, be active, and make friends and memories,” she says. That’s true of all kids, in all physical activities. <strong>No matter how much thinness matters or doesn’t at the Olympics, most of our kids aren’t going there. And yet the sports leagues and dance classes we sign them up for are structured around the possibility that one of them might</strong>. That helps to justify training regimens and messaging that perpetuate anti-fat bias. “You could say, ‘Well, let’s change the standards of this sport,’” Pila says. “But they land on, ‘Let’s change the athlete.’”</p><h3><strong>THE PROFESSIONALIZATION OF YOUTH SPORT</strong></h3><p>Greenleaf, the professor of kinesiology at the University of Wisconsin in Milwaukee, was a talented childhood figure skater. She was never interested in elite levels of competition, but the year she graduated high school, in 1990, she joined the Ice Capades, a circus on ice that toured the country from 1940 to the mid-1990s, featuring figure skating performances from former Olympic and US national champion skaters who had retired from formal competition. <strong>Greenleaf performed in the Ice Capades for a year, and every week she and every other skater stood on a scale.</strong> “We each had a goal weight we were supposed to maintain, and if you were over, you were fined a couple of dollars for every pound,” she recalls. The goal weight had nothing to do with health or even athletic performance: “They based it on how tall you were and how you looked. If they wanted you to look thinner, they would lower your goal.” Let’s change the athlete, indeed.</p><p>The pressure of those weekly weigh-ins resulted in lots of dieting and other disordered behaviors, Greenleaf confirms. But while the Ice Capades are long gone, figure skating and many other youth sports are a bigger business than ever. And that concerns Greenleaf and other researchers studying athletes’ experiences of weight stigma. “When adults are spending a lot of money on kid sports and making a lot of money on kid sports, we see greater expectations placed on kids to conform to those adults’ ideas about how they should look and behave,” she explains. “A lot of money” is putting it mildly: <strong>27 percent of parents with at least one kid playing a sport said they spent $500 or more on related expenses each month</strong>, according to <a href="https://tickertape.tdameritrade.com/personal-finance/fund-childs-dreams-15856" target="_blank">a 2019 survey </a>commissioned by TD Ameritrade. Travel baseball can run parents up to $3,700 per season and travel volleyball anywhere from $1,500 to $10,000, according to <a href="https://usatodayhss.com/2017/paying-to-play-how-much-do-club-sports-cost" target="_blank">Next College Student Athlete</a>, a company involved in the college sports recruiting process. A website with advice for parents with kids who play travel hockey says that sport can cost around <a href="https://www.youthhockeyguide.com/travel-hockey/" target="_blank">$6,000 per season</a>.</p><p>One reason that youth sports have become so professionalized, and so expensive, is the shrinking budget for such activities at public schools and town park and recreation departments. These are the fields and gymnasiums where many kids kick their first soccer ball or do their first cartwheel because the activities are low cost or free. But such programs are often only available at younger ages; <strong>by the time your child is in upper elementary school, there will be both fewer options for them to play sports in a noncompetitive way and the expectation (especially in wealthier communities) that they need to be on a special team to receive the best coaching and opportunities</strong>. “For-profit sport and activity programs come in to fill that need for those who can afford it,” Greenleaf explains. “But this leaves by the wayside any families who can’t pay, as well as kids who don’t have the skill level or body that fits the expected mold.”</p><p>For kids who can participate in for-profit youth sports, the expectations often rapidly change. With five-hour practices, five days a week, Camille, the thirteen-year-old who quit gymnastics after getting taller, says it felt like she spent more time with her coaches than she did with her own parents—and much of her anxiety about the sport was related to how her coaches would treat her on any given day. <strong>In practice, if a gymnast fell, she would be assigned fifteen extra routines.</strong> And there was emotional stress on top of the physical ordeal. “During competition season, one of my coaches would get really, really mean and sometimes wouldn’t even talk to us,” she says. Camille and all her teammates were upset about it, so she finally wrote him a letter saying, “Everyone is kind of scared of you right now because you’re so serious. We do this sport to have fun.” She says the coach was nicer after that, but Camille didn’t feel better. <strong>“I got anxiety every time I went to the gym,” she says. “And I had no other life outside of gymnastics.”</strong></p><p>Neither Camille nor her parents blame the coaches, even though things got so intense. “This was a really great gym that did a lot to prioritize kids’ health over competition,” says Camille’s mom, Ann, who is herself recovering from an eating disorder and identifies as small fat. But she does think the sport’s all-consuming culture dimmed her child’s light. “We knew she was exhausted and anxious all the time, and that she never wanted to try new things or talk to new people. Gymnastics had a very negative impact on my child’s mind and body.”</p><p>At the high school level, Natalie, the running coach in Fredericksburg, Virginia, reports that many of the star athletes on her team and others in the area pay for private coaching outside of school. “They join these clubs so they can get personal coaching, and the training regimens are very, very intense,” she says. But the part that bugs Natalie is that the coaches running such programs—“almost always these former college runners who are now guys in their forties”—promote their services on Instagram using photos of their female athletes. “It’s all these photos of these girls in their sports bras, with captions going off about how fast they are because they’ve had this training,” she says. “So even if these girls are keeping their own social media accounts private, it’s their thin, fast body that the coach is using to sell their product.”</p><p><strong>The message these kids receive isn’t just that their weight needs to be low. It’s also that their body isn’t entirely their own.</strong> “Other people have ownership of your body because they have invested in it and because what you do with your body reflects on them,” says Greenleaf. It’s hard to argue that the professionalization of youth sport has been good for anyone’s health. “Can you really be well when you are training and pushing your body to its absolute limit, physically and emotionally?” asks Pila. “My personal opinion is no.”</p><p><strong>All this conditioning, at its most extreme, leads to experiences like Mary Cain’s.</strong> It also leads to the numerous incidents of emotional abuse and sexual misconduct by coaches documented in an investigation into the National Women’s Soccer League, as <a href="https://www.npr.org/2022/10/03/1126587851/womens-soccer-abuse-nwsl-report" target="_blank">NPR reported </a>in October 2022, after several former players came forward with allegations. “Abuse in the NWSL is rooted in a deeper culture in women’s soccer, beginning in youth leagues, that normalizes verbally abusive coaching,” former acting US attorney general Sally Q. Yates wrote in her report on the investigation.</p><p>And it leads to the similarly toxic culture that enabled the abuse of the 250 girls and young women (and at least one young man), many of whom were USA Gymnastics national team members, by renowned sports doctor Larry Nassar. For decades, we now know, team coaches normalized Nassar’s behavior, brushing off why Nassar would prescribe (and perform) a procedure involving vaginal penetration and other forms of genital manipulation under the guise of necessary “sports massages” and pelvic floor physical therapy designed to treat hip or back pain. Olympic gold medalist Aly Raisman told <em><a href="https://time.com/5020885/aly-raisman-sexual-abuse-usa-gymnastics-doctor-larry-nassar/" target="_blank">Time </a></em><a href="https://time.com/5020885/aly-raisman-sexual-abuse-usa-gymnastics-doctor-larry-nassar/" target="_blank">magazine</a> that while Nassar made her uncomfortable, it took years to understand that his actions were sexual abuse because the sport’s “culture of success at any cost” trained athletes to keep quiet and not ask questions.</p><p><strong>“These girls are groomed from an incredibly young age to deny their own experience,”</strong> Joan Ryan, whose 1995 book <em>Little Girls in Pretty Boxes </em>explores the physical and psychological toll gymnastics takes on girls and young women, told <a href="https://www.theguardian.com/sport/2018/jan/26/larry-nassar-abuse-gymnasts-scandal-culture" target="_blank">the </a><em><a href="https://www.theguardian.com/sport/2018/jan/26/larry-nassar-abuse-gymnasts-scandal-culture" target="_blank">Guardian</a></em>. “Your knee hurts? You’re being lazy. You’re hungry? No, you’re fat and greedy. They are trained to doubt their own feelings.”</p><h3><strong>IT’S ALL AESTHETIC ATHLETICS NOW</strong></h3><p>Here’s where I need to confess that the world of youth sport and dance is almost entirely foreign to me. When I was four my parents put me in a ballet and tap class, and I sat down onstage for the entire recital. At age seven, I played one season of Little League and sat down in the outfield during every game. We are not a family of natural athletes, and nobody except my dad cares about professional sports, so it was easy to lean, instead, into my passions for books and art. Plus: I was a thin kid, so my lack of interest in physical activity was greeted with amusement rather than alarm. <strong>Since I didn’t have to lose weight, I didn’t need to like exercise.</strong></p><p>By middle school, it was a given that I would not be signing up for basketball or track. There was one week in eighth grade when I thought I might be a secret field hockey star—we played in gym class and I somehow, accidentally, scored a goal. I showed up for the first practice, realized they had to run sprints and only wore the cute skirts on game days, and quit. Now I realize that <strong>at thirteen, I’d internalized the idea that I only wanted to do sports if I could look good doing them—and I believed this to such an extent that I mostly didn’t do them at all.</strong></p><p>Most of my memories of those early experiences with physical activity are of boredom or confusion because I never understood the rules, the dance steps, or how to keep my eye on the ball. But <strong>I also remember feeling intensely aware of how </strong><em><strong>watched </strong></em><strong>I was, as a child in a sparkly dance costume</strong>, or wearing the heavy batting helmet to step up to the plate. Watching kids’ bodies isn’t always about their appearance. It’s often about form, alignment, speed, and skill. But each of those concepts very quickly comes back around to how a child looks and how big they are.</p><p>We have been taught to expect this in activities like ballet, gymnastics, cheerleading, figure skating, and synchronized swimming, which are known collectively as “aesthetic athletics.” Showing off very thin bodies, especially female bodies, is core to the mission in these worlds. Aesthetic athletes are judged on their choice of costume, how they wear their hair, and on the lines and shape of their bodies; a competition can be won or lost on these matters of “presentation.” We also expect the body to be under scrutiny in a sport like wrestling, where athletes compete according to their weight class. As a result, all these activities have a long history of asking athletes to use extreme measures to control their weight. This pressure cuts across gender (although women’s wrestling has lower weight categories than men’s): Remember Cody in Chapter 9, chewing tobacco all day in school so he could spit out his water weight for high school wrestling meets. We can consider him Exhibit A for why youth sport does not always promote health. “These are the sports where you’ll see coaches recommending stringent weight control techniques under the guise of the athlete’s ‘well-being,’” says Pila. <strong>“Controlling weight is just part of coaching tactics.”</strong></p><p>But aesthetic athletics aren’t the only activities with pronounced anti-fat bias. <strong>Whether your child wants to row, play hockey, or shoot hoops, it’s a question of when, not if, they will encounter toxic messages about body size and shape.</strong> There may not be such an overt focus on weight loss, but Pila’s research shows that these “less aesthetic” sports are still rife with implicit bias and opportunities for microaggressions.</p><p><strong>This may come in the form of the uniform discrimination</strong> that Edith and Luna encountered. Uniforms in some women’s sports, especially, have also become increasingly revealing in recent years in ways that perpetuate and reinforce anti-fat bias by emphasizing how well athletes’ bodies adhere to the thin ideal. “I definitely think our shorts are not great, I’m pulling them down constantly,” says Naomi, fifteen, a high school freshman from Raleigh, North Carolina, of her school volleyball team’s uniforms, which feature very short shorts and a tight top. “There are lots of camel toe incidents. And we have a photographer who takes pictures at all the games, and you don’t want to be caught with your shorts up your bottom.”</p><p>In a misguided effort to compensate for the skimpiness of the uniforms, Naomi says the athletic department adopted a new rule: <strong>Female volleyball players (and only female volleyball players) had to wear athletic shorts over their uniform anytime they walked out of the gym, especially when their route to the school parking lot took them by the football team.</strong> “It’s so weird. If the uniform is so ‘inappropriate,’ we should be wearing something else,” says Naomi. “They made it sound like we were trying to show off our bodies or something, when we’re literally just walking around in what they told us to wear.” She’s not imagining the double standard. One day when Naomi was on her way to take a team photo in front of the school, she heard one of the athletic staff members say to another girl on the team, “Pull your shorts down! I wouldn’t let my daughter walk around like that.”</p><p>This is where anti-fat bias intersects with sexual objectification, especially of female athletes. Naomi’s uniform favors smaller bodies and sexualizes them in a sport that is ostensibly just about how well you can hit a ball over a net. Some proponents of such uniforms argue that they boost athletic performance: “If you’re talking about aerodynamics and elite athletes, okay,” says Voelker. “But when men and women’s uniforms are different for the same activity, then you start to go, ‘Well, this is a social construct that would better serve young people if we deconstructed it.’” I check with Naomi and indeed: “The boys’ sports teams just wear regular athletic shorts,” she reports. And <strong>when girls are penalized, as with the rule about covering up off the court, it teaches kids that bodies that look visibly female are somehow dangerous to have.</strong> This reinforces anti-fat bias since thin bodies tend to be less readily sexualized than fat ones, as we saw in the discussion of dress codes in Chapter 10.</p><p>Anti-fatness can also show up when other kids who use “fat” as a casual insult (one of Pila’s qualitative papers is titled, “Can You Move Your Fat Ass off the Baseline?”) and engage in the kind of food shaming and body comparisons that Natalie has observed in her runners. <strong>Parental anxieties and debates over the “right” snacks to serve at sport practices, or the best food to eat before games and meets, are another opportunity to reinforce to kids that the main reason they should play sports is to stay or become thin.</strong> A common rant on any online mom group is about the “junk” served at sports practices, and how Gatorade, protein bars, chips, and cookies have too much sugar and, thus, could undermine the benefit of the kids’ workout. But you’d only draw that conclusion if you think of your child’s soccer practice as a weight management program.</p><p>And all of that is just what happens when you’re allowed to play. Natalie recalls that last season, a girl in a larger body showed up at cross-country practice a few times and then just disappeared. She wasn’t cut; Natalie notes that her team doesn’t make cuts in cross-country because most meets let teams bring as many runners as they want, but only score the top seven athletes. But she stopped coming to practice. “I wonder if we just didn’t even have a singlet in her size,” says Natalie. “Or if it’s because she wasn’t getting individual attention or coaching because we don’t expect a kid who looks like her to be a great runner.” <strong>Kids learn fast that sports are about winning and that coaches want to coach the kids they think can win.</strong> Natalie says she has spent most of her own running career ranking tenth or eleventh on a team where only the top seven runners matter. “And whether I was tenth or eleventh directly impacted how much conversation I’d have with my coach,” she notes. “It was painful and discouraging and made me not want to try.”</p><p>Kids who don’t have the “right” body for their sport are subjected to the same aesthetic scrutiny as thinner athletes but get none of the potentially mitigating (if also complicated and objectifying) affirmation and validation. “Kids know when a sport has an idealized body type because they see what the Olympic athletes look like, but they also see what their friends on the team look like,” explains Greenleaf. “This influences their ideas about where they might fit and be welcomed.”</p><p>I wonder if the larger girl who tried to join Natalie’s team did so because she, or someone in her life, thought it would help her lose weight—because all too often, this is the only reason fat kids are encouraged to be athletic at all. <strong>Exercising for weight loss, like dieting, is a risk factor for the development of future eating disorders.</strong> And while this shouldn’t be the point, it also rarely works: <a href="https://www.nejm.org/doi/full/10.1056/NEJMsa1208051" target="_blank">Research has shown</a> that physical education classes are ineffective at reducing student BMI, though scholars are unsure if that’s because kids don’t exercise all that much in a typical gym class or because of other factors.</p><p>There is similar evidence that <strong>youth sport participation rates do not correlate with lower childhood obesity rates.</strong> A <a href="https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4444042/" target="_blank">2011 evidence review</a> of nineteen studies found “no clear pattern of association between body weight and sport participation.” Again, researchers aren’t sure why playing sports doesn’t make kids thin. It could be because, like gym class, the average team practice doesn’t involve that much movement: “There’s a lot of standing around in that hour session, especially when coaches are only playing their best players,” notes Voelker. But it may also simply underscore that the relationship between weight and exercise is murkier than we think. And we do know that it’s very possible to improve fitness levels through exercise without losing weight. So even measuring the success of youth sports in terms of their impact on childhood obesity only reinforces their inherent anti-fat bias.</p><p>The long reach of aesthetic athletics and the ripple effects of anti-fat bias through youth sports almost certainly contributes to the complicated, uneasy relationship that many kids will continue to have with exercise well into adulthood. After all, <strong>when we think of working out primarily as a tool to make our body conform to aesthetic ideals, we’re far more likely to stop exercising when it doesn’t.</strong> Middle-aged women who listed “weight loss” as their primary motivation to exercise were the least likely to do it, in multiple studies conducted by <a href="https://michellesegar.com/" target="_blank">Michelle Segar, PhD,</a> a behavioral psychologist who studies health habits at the University of Michigan. “We stick with habits when we’re internally motivated to maintain them,” <a href="http://chrome-extension//efaidnbmnnnibpcajpcglclefindmkaj/https://michellesegar.com/wp-content/uploads/2008/12/more-mag-nov-2008.pdf" target="_blank">she explains</a>. “Weight loss is always externally driven— and the bar is forever changing on what constitutes ‘success.’”</p><p>But finding an internal motivation for exercise can feel impossible, because the most popular workouts right now are all exercises in self-objectification: We’re watching ourselves in the mirrors at barre or spin class or CrossFit, wondering if we look too flabby or too sweaty. Even if the mirror isn’t there, we’re mentally floating outside our bodies, assessing our stomach rolls when we go into shoulder stand. Or whether we’re able to open our hips so fully that our triangle pose could be held flat “between two panes of glass,” as a yoga teacher once instructed me. We’re checking the Peloton leaderboards or comparing our times on Strava to every other runner we know (and many we don’t). <strong>We don’t move our bodies to be in our bodies. We might talk about wanting to have more energy, or self-care, but mostly, we do it to look at our bodies and to be looked at.</strong> And this has severe consequences for our physical and mental health.</p><h3><strong>A BETTER WAY</strong></h3><p>What would youth sport and dance look like, if their priority shifted from athletic performance to athletic well-being? And how would this translate to a generation of kids who grow up to be adults who find intrinsic value in movement and the ways physical activities can reduce stress, build strength and flexibility, and otherwise benefit our lives without any weight loss agenda? These are the questions that Greenleaf, Pila, and Voelker are all asking in their academic research, but that don’t yet seem to be on the radar of many coaches or trainers. Greenleaf notes that <a href="https://pubmed.ncbi.nlm.nih.gov/27068990/" target="_blank">traditional kinesiology education </a>is at least partially to blame: “We’ve always taught these future coaches and physical education teachers that obesity is bad and to be avoided at all costs,” she notes. “<strong>We must shift away from thinking of the body as a machine and weight as a matter of calories in, calories out.</strong> We know that’s overly simplistic.”</p><p>That alone will be an uphill battle. But an even trickier shift may be what needs to happen in the culture of coaching, which still rests on the belief that athletes prove their commitment to a sport by toughing it out no matter what. When Greenleaf teaches first-year students, she talks about her research on the reality TV show <em>The Biggest Loser</em>, which critiqued how the show’s personal trainers verbally abused its contestants. “I explain that screaming and yelling at people is not an effective strategy for long-term behavior change even if it gets a short-term result because you’ve intimidated them,” she says. “But <strong>many students can’t contemplate how they could ever coach a sport like football without screaming at their athletes.</strong> That was their own experience with youth sport, and they’ve decided the outcome was worth it.”</p><p>Comprehensive anti-bias training could help those same students identify the harm caused by abusive coaching methods. But it’s also true that most of the coaches whom the average parent encounters when we’re signing our kids up for basketball or soccer don’t have any specific training. They’re just teachers who happened to have played the sport in college, or local parents or people like Natalie, volunteering for the gig. More likely than not, nobody is looking too hard at how the coach operates, let alone how they talk about food and weight. But that also means there is more of an opportunity for other parents to get involved, ask questions, and offer other perspectives. <strong>“If your child is just beginning a sport, do some homework,”</strong> suggests Greenleaf. “Chat with the coach or the organization’s leadership [if you’re looking at a for-profit program] and ask, <strong>‘Hey, what are you doing to be inclusive of different body shapes and sizes?’”</strong></p><p><strong>You can also ask about protocols around snacks at practice and pregame fueling, as well as the available size range of uniforms or costumes.</strong> Especially with aesthetic athletics, it makes sense to <strong>ask how they think about eating disorder prevention</strong> and whether there are ever weight requirements to progress to the next level. “Any coach or studio owner who has actively grappled with this issue should have answers at hand,” notes Meghan Seaman, the dance instructor. “I actually love when parents ask me these things because it gives me a chance to share what we do differently.”</p><p>It may make sense to encourage kids in bigger bodies to try sports where their bodies are more likely to be viewed as an asset: Laura reports that Thomas has had wonderful experiences doing kung fu and shot put. “He doesn’t feel like he’s the biggest kid on the team,” she says. She liked kung fu, especially, because people enter the sport at all different ages. “I never encountered body issues, it’s just about skill.” Finding a sport safe space like this could be essential for many kids who wouldn’t feel welcome in other activities. But we also shouldn’t steer fat kids away from their passions. And so Thomas, who has always loved the water, also plays water polo on both a club team and his school’s team. He’s one of the biggest kids—“and they wear Speedos, it’s all out there!” notes Laura—but so far, the experience has been a positive one.</p><p>If your child is older, or already deeply passionate about a particular sport, you should still ask these questions any time they join a new team or program. But you’ll also want to start fostering their own awareness of the risks of their sport. <strong>If your child doesn’t have the kind of body idealized by their sport, you can discuss that with them honestly.</strong> Acknowledge what they love about the activity, but also bring up the problems: “Ballet is such a beautiful art form, but it has a really problematic history around body size.” Then you might say: “You have a bigger body, and we think that’s amazing. But it might get hard in this world. Do you want to do this?” suggests<a href="https://www.instagram.com/mybodypositivehome/?hl=en" target="_blank"> Zoë Bisbing</a>, a therapist who specializes in eating disorders in New York City, who is herself a former child ballerina. “You need to name it and set some boundaries. ‘I know you love to dance, and I want to support you in pursuing this passion, but I’m not going to let you starve yourself or try to manipulate your weight. <strong>Eating enough to support your growth is a condition of participating.’”</strong></p><p><strong><a href="https://virginiasolesmith.substack.com/p/i-got-taller-and-gymnastics-got-scarier?utm_source=substack&utm_medium=email&utm_content=share&action=share&token=eyJ1c2VyX2lkIjozMzA1NjAwNjIsInBvc3RfaWQiOjE0Mzg2Mzk4NCwiaWF0IjoxNzU5NjkwNTY0LCJleHAiOjE3NjIyODI1NjQsImlzcyI6InB1Yi03NTY3Iiwic3ViIjoicG9zdC1yZWFjdGlvbiJ9.RA5z_dwaC3LoCfOmcrzKvqmievOWZjaAUIbl4SS3Nlc" target="_blank">Share</a></strong></p><p>For my own kids, I’ve opted to steer clear of aesthetic athletics, beyond one adorable and very low-pressure kindergarten ballet class. But my older daughter is passionate about riding horses and rock climbing—and I know that small, lean bodies are prized in both of those sports (which are also expensive and not readily accessible to many families). So, I look for opportunities to name and discuss anti-fat bias if it comes up and seek out examples of climbers and equestrians in bigger bodies excelling at their sport. (We’re fans of <a href="https://www.instagram.com/thestrongsarah/?hl=en" target="_blank">@TheStrongSarah</a> and <a href="https://www.instagram.com/drewclimbswalls/?hl=en" target="_blank">@DrewClimbsWalls,</a> two fat climbers on Instagram who post videos of themselves excelling, but also falling and messing up, on rock walls.) At eight, Violet also opted not to join a local rock-climbing team precisely because she didn’t want the pressure to have to climb faster and win at meets. She may decide in the future that she does want to compete—but making competition optional helps her understand that her own enjoyment of the sport matters more than what other people think of her body and her performance.</p><p>If your child adores a team sport (where competition is built-in), consider whether the elite travel team is necessary or beneficial to their experience. C<strong>an they just play pickup basketball at the park or go on family bike rides? Can you join a community pool and let them have fun swimming there on weekends instead of taking on the intensive schedule and pressure of a swim team?</strong> Bisbing thinks of conversations like these as eating disorder prevention. And parents need to have them even when a child does appear to have the ideal body for their chosen activity, especially if they are still prepubescent. “Be clear: <strong>We can’t interfere with puberty. It’s not normal to lose your period, and I will step in to protect you if that’s a risk</strong>.” After all, while thinness may open doors to a sport, it doesn’t guarantee a trauma-free experience. Greenleaf suggests opening a conversation with, “Your body is your calling card in this sport, and you might take a lot of pride in that. But it also gives people permission to comment on and evaluate your body.” Talk with your child about their right to refuse to be weighed, or to set boundaries with a coach about body comments, and role-play those conversations so your child can practice advocating for themselves.</p><p>Helen has taken this approach with Edith and so far, it seems to be working. When I meet Edith over Zoom, she’s aware that she’s one of the biggest kids in her dance class: “I feel like I look different from the others,” she tells me. “And I’ll think, like, ‘Do I stand out in a weird way?’” But she doesn’t question her fundamental right to be there. She knows that her dancing adds value. “I don’t think anyone else thinks [about my weight],” she says. “And if we only showed one type of body, that might be discouraging to other people.”</p><p>It’s also important that kids know that they always have an out, and that you’ll support them quitting the activity (yes, even if you paid for it, even mid-season), if the pressures around body and performance get too intense. E<strong>very expert I spoke with for this chapter cautioned against letting kids specialize in activities too early, or even at all.</strong> “It’s fine to be an elite X kind of athlete, but you better have other things in your life that make you feel like you,” says Bisbing. “Because this will inevitably end, and probably while you are still pretty young.”</p><p>For Camille, the benefits of quitting have been immediate and clear-cut. She’s grown a few inches and her periods have gotten more regular. And she’s turned into a different person. “In seventh grade, I didn’t talk to anyone, at all, at school,” says Camille. She spoke only when a teacher called on her and made just one friend the entire year. In some ways, she barely noticed how isolated she was in school; the conversations and concerns of other kids seemed so removed from Camille’s life. Because all day, every day was consumed with worry about how that afternoon’s practice would go. “But now, in eighth grade, that’s changed completely,” Camille tells me, and she can’t help smiling as she says it. “I talk to everyone. I’m friends with everyone in my classes. Without gymnastics, I can just be me.”</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>“Good Athletes Control Their Weight.&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:57:39</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast!I’m Virginia Sole-Smith, and today is the one year anniversary of my book Fat Talk: Parenting in the Age of Diet Culture.It both feels like yesterday and an entire lifetime ago. I am so, so beyond proud of the ride this book has had so far. Fat Talk was featured on NPR’s Fresh Air, it was on Good Morning America, I was profiled in The Cut, and went on dozens of different podcasts. The book made the New York Times bestseller list in it’s first week. And it was shouted out by Lucy Wainright Roche at an Indigo Girls concert, which will forever be known as the moment my career definitively peaked.But much more crucially than all of that, I continue to hear every single week from new readers who have connected with the book and found it helpful in navigating some small piece of diet culture or some experience of anti-fat bias. Sometimes that’s for themselves, sometimes that’s in support of a child in their life—their own children, kids they teach, kids they coach, kids they see in their health care practice.I’m not sure I’m ever going to have words for what it feels like to know that something I wrote helps people have better conversations with doctors, helps kids feel like they do belong on the sports team because their parents know how to advocate for them, helps us all find clothes that fit. These are the small—but not at all small—moments where diet culture and anti-fatness show up and you can feel overwhelmed.Instead, we’re starting to figure out a different way through. We’re helping make kids safer in their bodies. I just can’t imagine anything that feels more valuable to me.Last year to celebrate the launch of Fat Talk, we released Chapter One of the audiobook on the podcast. That continues to be our most downloaded episode ever.Over 20,000 of you have listened to that episode. And tens of thousands more have read the transcript and circulated it. So, thank you so much for supporting that episode, which of course supported the book.Today, to mark this one year milestone, we decided to share another audiobook excerpt with you. And I decided to share Chapter 11, because it’s spring, and we’re on the cusp of spring sports—soccer games and baseball games, and dance competitions and recitals and all of the things. Spring is big time for kids to be playing sports, dancing, and doing stuff with their bodies, which is so great. But it can also be really complicated.So this is Chapter 11, entitled “I Got Taller and Gymnastics Got Scarier.” That’s a quote from Camille, a 13-year-old former gymnast in Boise, Idaho, who you’ll hear from shortly. Camille and so many other kids talked to me about how youth sports and dance—these activities that should be entirely body positive and health promoting—can often end up being wildly unsafe environments for kids. Especially kids in bigger bodies.You’re also going to hear from researchers who are very aware of this problem and studying how messages around exercise in general and youth sports in particular, create these dangerous environments by teaching kids the mentality of “no pain, no gain,” of your body existing only in service of winning and the greater good, no matter how that feels to you. This leaves kids vulnerable to a lot of complicated feelings about their body, and even experiences of abuse.I want to be clear that I wrote this chapter not because I think we should all pull our kids out of gymnastics and soccer, but because I want to see those spaces become more inclusive, safer, and more welcoming for kids in all bodies.If you like what you hear in this chapter, you can of course check Fat Talk out from your library or purchase the audiobook, ebook, or hardcover editions anywhere books are sold. I will be the most delighted if you get the hardcover from Split Rock Books, my local independent bookstore, which hosts the Burnt Toast Bookshop. You can also support independent bookstores by getting the audiobook from Libro.FM and the ebook from Kobo.And stay tuned—the paperback edition of Fat Talk will be out later this year and we have a bunch of new material going into it, including a new foreword by Kate Manne!So here’s Chapter 11. And however you read or share this book—thank you so much for being here and supporting anti-diet, body liberation journalism.Chapter 11: “I Got Taller and Gymnastics Got Scarier.”“I started running when I was sixteen, because a girl called me Fatalie,” says Natalie, now twenty-nine. “But I kept running because I loved it.” She still does. These days, Natalie lives with her husband in Fredericksburg, Virginia, and works full-time in impact finance but also volunteers as an assistant coach for a local high school running team and runs on an elite team in Washington, D.C. Altogether, she spends at least thirteen hours a week running, cross-training, or coaching. Running is her main passion in life. And it’s complicated. Throughout Natalie’s running career, she has had to contend with the underlying anti-fat bias that motivated her into the sport in the first place.I should clarify here that Natalie is, and always has been, straight-sized. As we’re going to see repeatedly in this chapter, “fat” is defined much more broadly in running, and many other athletic pursuits, and “thin” much more narrowly. If the rest of the world is Old Navy, running is Prada. For years, Natalie wanted running to make her thinner, but it also seemed like she wasn’t ever thin enough to be a runner. Intentional weight loss and disordered eating behaviors were common on her college running team. “My thing was bulimia,” Natalie says. But she didn’t lose much weight doing it. And that meant that Natalie didn’t take her eating disorder seriously for years, and neither did anyone else.But during her senior year, Natalie and her teammates did get worried about one runner whose eating disorder manifested in far more classic symptoms—namely, extreme thinness. “We knew she was having breakdowns in the middle of the night about how hungry she was and bringing her own food to restaurants and skipping meals,” Natalie recalls. “And she looked sick. You could see it in the hair all over her body, and how thin she was.” Natalie spoke to an athletic department administrator about her concerns, who relayed them to one of the team’s coaches—who gathered the whole team for a lecture. “He thought she had the ideal runner’s body, and so there was no problem,” Natalie recalls. “He said, ‘Maybe if more of you ate like Steph, you would be national champions, too.’”By 2015, Natalie’s running had been derailed twice by stress fractures. “I had a little bit of a ‘Come to Jesus’ moment of realizing that running and eating the way I was would not be sustainable,” she says. She found a therapist who took her disordered behaviors seriously and explained that eating disorders don’t have to result in emaciation to be severe. Two years later, Natalie had recovered enough to join her current running team, which she describes as an outlier in the running community. “They have a zero-tolerance policy toward eating disorders because they know how highly transmissible those behaviors are on a team,” she explains. “The messaging I get from this coach and the other runners is: Your body composition doesn’t matter. We have short, tall, big, small runners, and we’re all world-class athletes.”But that is not the message that the high school runners she coaches are getting from most of the adults around them. And the farther Natalie gets in her recovery, the more this disconnect frustrates her. “Our head coach writes off any kid who isn’t what he calls ‘long and lean,’” Natalie says. Last season, Natalie was concerned by how often one runner demonized food around her teammates. “There was a lot of ‘Ugh, I ate chips, I’m so gross!’” Natalie says. “She was a kind of a toxic presence on the team in lots of ways.” But the girl was also “long and lean,” and so the head coach treated her as the team’s star. “He would say, ‘We need to develop this girl, she looks the part!’”Meanwhile a talented member of another team, who Natalie sees often at meets, came back a few pounds heavier than she’d been the previous season and Natalie says the head coach’s disappointment was palpable. “She ran four seconds slower at a meet this season, and it was still the second-fastest time ever run at that meet. But he’s like, ‘Well, she’s in her head now,’” Natalie says. “It’s almost like, ‘We can’t be as proud of you, if you can’t perform at 110 pounds the same way you did at 105.’”Until a few years ago, I didn’t think of running as a sport with a ton of body pressure attached. Or rather, my own anti-fat bias led me to assume that most elite runners were naturally, effortlessly that thin. But in 2019, runner Mary Cain went public about her experiences on the Nike Oregon Project, which she joined at age seventeen, making her the youngest American track and field athlete to make a World Championships team. At the Oregon Project, Cain says she was coached to lose so much weight, she lost her period for three years and broke five bones. Cain had developed a disorder originally called female athlete triad, and now known as relative energy deficiency in sport or RED-S to acknowledge that it happens in athletes of all genders. In addition to lack of periods for menstruating athletes, the hallmarks of RED-S are low bone mineral density, which increases an athlete’s risk of injuries and future osteoporosis, and what doctors term “low energy availability,” meaning athletes aren’t eating enough to support their caloric output. Not eating enough can happen intentionally or unintentionally, but RED-S is often diagnosed alongside eating disorders, to capture their physiological impact. And both can have long-term impacts on health. “I joined Nike because I wanted to be the best female athlete ever,” Cain says in a video on the New York Times website. “Instead, I was emotionally and physically abused by a system designed by Alberto [Salazar, the team’s coach] and endorsed by Nike.” Cain quit the team after finally telling her parents that she had become suicidal.For decades, coaches and athletes alike have accepted the loss of periods and other RED-S symptoms as necessary prices for their sport, but Cain’s story exposed the lie in that “naturally thin athlete” narrative. In fact, dangerous body ideals and training goals are common in many physical activities, especially those involving women and girls. And it happens at every level. Camille, now thirteen, fell in love with gymnastics at age five and joined a team that had her on track for a Division 1 college team. But she quit just before the start of eighth grade because, as she puts it: “I got taller, and gymnastics got scarier.”At five foot one, Camille, who lives in Boise, Idaho, isn’t particularly tall to the rest of the world, but the standards in gymnastics are different. “I always wanted to be four foot seven in gymnastics and stop growing and never get bigger at all,” she says. Her coaches began to comment on her growth spurt, though mostly in a friendly way. And Camille knew exactly how she compared to her teammates. Then, she started to fall more often or hit her feet on the bars. She was sure her changing body was to blame. A month before Camille quit, one of those falls resulted in a concussion. And while she was home recovering, she realized something: “I was kind of happy about it.” Not going to practice for a few weeks gave Camille a chance to notice how different she felt without gymnastics looming over her. “It had gotten to the point where, whenever I had practice, I spent the whole day feeling stressed and anxious about how it would go,” she says.In addition to worrying about their height, Camille and her teammates often talked about how their stomachs used to be smaller before they hit their sixth-grade growth spurts. “You’re in a leotard, and it’s just very uncomfortable,” Camille notes. How kids’ bodies look in uniforms turns out to be one of the most common ways that anti-fat bias manifests in kid sports. “We’re auditioning for summer ballet sessions, and one studio’s application asked for height and weight on a program for eight-to fourteen-year-olds,” says Helen, mom to thirteen-year-old Edith in the San Francisco Bay Area. Edith is in a larger body and has been dancing since she was three years old. “I just wrote ‘This is concerning’ on the application, so I don’t think we’ll get in,” Helen says. “Honestly, without a long, lean body type, I doubt she’d get in there anyway.”Helen also grew up in a larger body and played fullback and goalkeeper on her high school soccer team even though those uniforms didn’t come in her size. “I remember having to shop in the men’s section to find a goalie shirt that kind of fit,” she says. She’s determined that Edith be spared the same stigma, so she pays to have custom leotards and dance skirts made for Edith because the standard options don’t come in her size, and she recently started designing her own line of plus-size kids’ athletic clothes. But she knows it’s a privilege to have that option; the added expense of custom uniforms keeps many more kids from participating.Katie, a mom of three in Pennsylvania, ran into the same issue when shopping for a softball uniform for her then eight-year-old Luna. “Why are they only selling ‘slim-fit’ softball pants for kids?” she asks. “When did softball become a sport that you have to be skinny to play?”The answer lies somewhere between “in the last twenty years” and “maybe it always was.” Many parents think of participation in dance or sports as an essential rite of childhood. We see these activities as a chance to make friends, learn about collaboration, develop healthy habits, and get good and sweaty. And sure, maybe we also hope to discover that our child has what it takes to become the professional dancer or college scholarship–winning athlete we dreamed of becoming ourselves. But pursuing youth sport and dance in our larger culture of fatphobia means you are very much also pursuing thinness. “Weight stigma is normalized and embedded into every part and every thread of youth sport,” says Eva Pila, PhD, an assistant professor in the School of Kinesiology at Western University in Ontario.Pila, who directs Western University’s Body Image and Health Research Lab, is one of very few exercise scientists studying the impact of anti-fat bias on kids’ experiences of sports and other physical activity. She says we don’t have good data on the prevalence of weight stigma in these spaces both because “that literature is still almost nonexistent” and because so many sport and exercise researchers don’t identify their own thinking about weight and health as stigmatizing. But Pila has traced how often experiences of weight stigma come up in the past twenty years of qualitative research on athletes and coaches. “We see fatphobia happening constantly, we just weren’t able to recognize it for what it was at the time.” Too often, we still aren’t. “If you want to be a good athlete, the expectation is you will train hard and that means you will maintain or control your weight,” Pila explains. “This is normalized to the point that kids may not even recognize that they are experiencing stigma.”But we need to start to grapple with the reality of anti-fat bias in kids’ sports and the harm it causes. “Sport is one of the most amazing opportunities for kids to have positive, health-promoting, high-quality experiences in their bodies,” says Dana Voelker, PhD, also a kinesiologist and associate professor of sport and exercise psychology at West Virginia University. “But right now, it’s also one of the greatest risks to children’s health and development because of how we have constructed the environment and experience for kids.”Competitive athletes are more likely to engage in excessive exercise and to meet criteria for an eating disorder, according to a 2018 survey conducted by the National Eating Disorders Association of 23,920 respondents (most of whom identified as white, female, and between the ages of thirteen and twenty-four). Anti-fat bias encountered in sports and dance also reinforces stereotypes about who gets to be an athlete or a dancer that kids are already encountering elsewhere in their lives. This bias determines who joins the team, who excels on the team, and who drops out. And it underpins all the other ways that child athletes are told their bodies don’t belong to them.“IT’S JUST PHYSICS”Before we dig into the very real harm caused by anti-fat bias in youth sports, we need to deal with the most obvious counterargument: that it’s not fatphobia to say that being thinner improves athletic performance— it’s science. “Weight is an easy target because it’s visible, and we’ve tied it to every performance marker,” says Pila. “I’ve had so many conversations with coaches and high-level trainers where the argument is, ‘Well, this is just basic physics.’” Consider a sport like rowing, where athletes compete to see who can push a boat through the water the fastest. Pila has worked with coaches who argue that weight management is a critical component of their athletes’ training regimens because the more the boat weighs (and by “the boat,” we mean both the inanimate object and the people sitting inside it), the harder athletes will have to work to push it along. “Nobody asks, ‘Should we build a better boat?’” she notes. Voelker, who has studied weight stigma in figure skating, points to a commonly invoked “eighty pound rule,” which dictates that a female figure skater must weigh at least eighty pounds less than the male figure skater who must lift her.“Why eighty pounds?” she asks. “It’s used as a proclamation of science, but where is that science? And why do we emphasize the female skaters losing weight but focus less on male skaters getting stronger?”“It’s just physics” also assumes fat athletes can’t bring other skills to a sport beyond their physical presence. But fat people can be strong, fast, flexible, and graceful. And research on the relationship between weight and physical fitness, much like the relationship between weight and health outcomes, is largely correlative and clearest at the extreme ends of the BMI scale, both high and low. “When you look at everybody in the middle, it’s not so clear,” says Christy Greenleaf, PhD, a professor of kinesiology at the University of Wisconsin in Milwaukee. “There are people in bigger bodies that can do all kinds of physical activities at high levels.” Many have cult followings on social media: The fat activist and writerRagen Chastainhas won ballroom dance competitions and run marathons;Mirna Valerio, known as “the Mirnavator,” is a fat ultramarathon runner and hiker;Jessamyn Stanleyis a fat yoga celebrity, author, and fitness influencer; author and influencerMeg Boggsis a fat powerlifter; andLouise Green, author ofBig Fit Girl, runs theSize Inclusive Training Academyto help personal trainers work with folks in all body sizes.But few fat people compete at the highest levels of most sports. And maybe, sometimes, this is physics. But stories like Mary Cain’s teach us that “physics” has a very high human cost: “The body control piece is just seen as part of what has to happen at the elite levels,” says Pila. “When shaving a second off your time makes the difference between getting a medal or not, folks will say we have to look at every possible way of optimizing performance. This is what must be done, and sometimes mental health must suffer.”And maybe, more often, it’s not physics at all but rather the larger athlete’s experience of anti-fat bias that keeps the doors to elite sports slammed shut. Because we see anti-fat bias emerge even in sports like shot put and powerlifting, where conventional wisdom holds that size equals strength, as well as football and rugby, where larger bodies are considered an asset, at least for certain positions. Across the sports spectrum, fat athletes can expect to encounter locker-room teasing, size-based nicknames, and differential treatment. “Fat athletes may excel” in certain sports, writesFrankie de la Cretaz, a journalist who covers sports, gender, and queerness, ina 2022 articleforGlobal Sports Matters:But they are still overlooked when it comes to getting sponsorships. [ . . . ] Even in sports where fat athletes may contribute to a team’s success—like a touchdown made possible by the blocking of a lineman—it is never those players who are allowed to be the face of a team. The glory and renown goes to quarterbacks or running backs.In this way, assigning kids to sports by body types doesn’t eliminate bias; it only narrows our understanding of what kids in different bodies can do. Laura, an attorney in Oakland, California, says people started asking if her now seventeen-year-old autistic son, Thomas, would play football when he was four years old. Laura is tall; Thomas’s dad is tall and bigger bodied, and Thomas, at seventeen, wears a men’s 3XL. “He’s been way off the growth charts his whole life,” Laura says. And on many trips to the park or the grocery store, she could expect to hear a passing comment of “Get that boy signed up for football!” Laura remembers touring a local high school when Thomas was in eighth grade and already over six feet tall. “The assistant football coach spotted us walking in the door and gave us this jolly but uncomfortably hard sell the whole time,” she says. Thomas was flattered but also confused. He has never had any interest in football and views the constant commentary as “just one of those weird things adults always say,” much to Laura’s relief. “The risk for head injuries in football really concerns me,” she says. “But it is tricky because this is one of the few sports where a bigger body is celebrated and sought after. And that’s a different experience from other sports, where you’re just the big kid on the team.”Within the field of kinesiology, scholars are divided on the question of whether the experience of anti-fat bias has a bigger impact than weight itself on a person’s fitness level and athletic performance. “Some people see this as a social justice issue because if we’re not creating environments where all youth can feel empowered to participate, we are systematically keeping people from experiencing the benefits of the sport,” says Pila. “But there is also a camp that recognizes that, sure, at the participatory level, sport can be for everybody. But at the elite levels, exclusivity is a normative part of competing. So, we don’t have to change the system because only very exceptional people can get to that stage anyway.”The problem with that latter argument is that “very exceptional” has always been code for thin. “In many sports, we’ve never tried anything different,” says Voelker. “We haven’t allowed people of certain body types to excel and move forward to the next level. So, it becomes a self-fulfilling prophecy that is far more about social construction than science.” We don’t even know what fat athletes can do at elite levels in most sports, because they never get there. And our resistance to changing is rooted in culture and emotion. “There is often this sense that we have certain rules in place to protect the authenticity of a sport,” says Greenleaf.Consider the expectations around form and line for dancers, or the conviction of the head coach Natalie works with that he needs “long and lean” runners. “We hold on to these things as sacred,” says Greenleaf. “But rules change all the time.” She draws a parallel with the long-running debate about the high rates of head trauma in American football: “We know football is dangerous for athletes. But when I ask students, ‘Could we create a form of football that doesn’t involve head trauma?’ they can’t wrap their heads around it,” she explains. “These are people who care about health! But there’s this huge disconnect.”These “rules,” which are traditions and rituals borne out of bias, may only apply in theory to elite athletes, but they absolutely ripple out and down through every level of competition. Meghan Seaman owns the On Stage Dance Studio in Stratford, Ontario. Even when placing dancers on her competitive team, Seaman never factors in weight. “If you’re willing to put in the work, I will find a place for you,” she says. Her competitive dance team travels to five competitions and puts on two shows each year between September and May. At every competition, Meghan’s team of just over one hundred dancers, some tall, some short, some thin, some fat, line up next to teams where virtually every girl is five foot seven and weighs one hundred pounds. “I feel like the impression of my team at dance competitions is that my studio takes it less seriously,” says Meghan. “Which is kind of true if [body size] is your scale. Nobody on my team would make it onto their team.”Meghan grew up in the dance world, taking lessons and performing from the age of five to eighteen, and says she spent most of those years justifying her own disordered eating habits as necessary in her quest to be “a better dancer,” which meant having the ideal thin dancer’s body. “My experiences really shape the environment I strive to create for my students today,” Meghan says. She prioritizes diversity when she hires instructors and trains the staff not to give compliments or corrections related to a dancer’s body size or shape. “There is a big difference between saying to a child, ‘Suck in that stomach!’ and ‘Your butt is sticking out!’ or saying to a child, ‘Lengthen your spine,’” she notes. Meghan also gently challenges students who make fatphobic comments. If a student says, “I feel so gross in my leotard, I ate a huge dinner,” Meghan responds, “Good, you needed that dinner. You’re going to dance for two hours.” When she hears, “I’m too fat to be a ballerina, I can’t get my leg that high,” she explains why flexibility and endurance have nothing to do with body size.To Meghan, this style of teaching feels worth it because it allows her to bring what she loves about dance to so many more students, even if she doesn’t have the glory of winning more competitions or sending students on to Canada’s National Ballet School. “The percentage of kids I teach that are going to have a career in dance is so minuscule, I would much rather focus on helping them have a good time, be active, and make friends and memories,” she says. That’s true of all kids, in all physical activities. No matter how much thinness matters or doesn’t at the Olympics, most of our kids aren’t going there. And yet the sports leagues and dance classes we sign them up for are structured around the possibility that one of them might. That helps to justify training regimens and messaging that perpetuate anti-fat bias. “You could say, ‘Well, let’s change the standards of this sport,’” Pila says. “But they land on, ‘Let’s change the athlete.’”THE PROFESSIONALIZATION OF YOUTH SPORTGreenleaf, the professor of kinesiology at the University of Wisconsin in Milwaukee, was a talented childhood figure skater. She was never interested in elite levels of competition, but the year she graduated high school, in 1990, she joined the Ice Capades, a circus on ice that toured the country from 1940 to the mid-1990s, featuring figure skating performances from former Olympic and US national champion skaters who had retired from formal competition. Greenleaf performed in the Ice Capades for a year, and every week she and every other skater stood on a scale. “We each had a goal weight we were supposed to maintain, and if you were over, you were fined a couple of dollars for every pound,” she recalls. The goal weight had nothing to do with health or even athletic performance: “They based it on how tall you were and how you looked. If they wanted you to look thinner, they would lower your goal.” Let’s change the athlete, indeed.The pressure of those weekly weigh-ins resulted in lots of dieting and other disordered behaviors, Greenleaf confirms. But while the Ice Capades are long gone, figure skating and many other youth sports are a bigger business than ever. And that concerns Greenleaf and other researchers studying athletes’ experiences of weight stigma. “When adults are spending a lot of money on kid sports and making a lot of money on kid sports, we see greater expectations placed on kids to conform to those adults’ ideas about how they should look and behave,” she explains. “A lot of money” is putting it mildly: 27 percent of parents with at least one kid playing a sport said they spent $500 or more on related expenses each month, according to a 2019 survey commissioned by TD Ameritrade. Travel baseball can run parents up to $3,700 per season and travel volleyball anywhere from $1,500 to $10,000, according to Next College Student Athlete, a company involved in the college sports recruiting process. A website with advice for parents with kids who play travel hockey says that sport can cost around $6,000 per season.One reason that youth sports have become so professionalized, and so expensive, is the shrinking budget for such activities at public schools and town park and recreation departments. These are the fields and gymnasiums where many kids kick their first soccer ball or do their first cartwheel because the activities are low cost or free. But such programs are often only available at younger ages; by the time your child is in upper elementary school, there will be both fewer options for them to play sports in a noncompetitive way and the expectation (especially in wealthier communities) that they need to be on a special team to receive the best coaching and opportunities. “For-profit sport and activity programs come in to fill that need for those who can afford it,” Greenleaf explains. “But this leaves by the wayside any families who can’t pay, as well as kids who don’t have the skill level or body that fits the expected mold.”For kids who can participate in for-profit youth sports, the expectations often rapidly change. With five-hour practices, five days a week, Camille, the thirteen-year-old who quit gymnastics after getting taller, says it felt like she spent more time with her coaches than she did with her own parents—and much of her anxiety about the sport was related to how her coaches would treat her on any given day. In practice, if a gymnast fell, she would be assigned fifteen extra routines. And there was emotional stress on top of the physical ordeal. “During competition season, one of my coaches would get really, really mean and sometimes wouldn’t even talk to us,” she says. Camille and all her teammates were upset about it, so she finally wrote him a letter saying, “Everyone is kind of scared of you right now because you’re so serious. We do this sport to have fun.” She says the coach was nicer after that, but Camille didn’t feel better. “I got anxiety every time I went to the gym,” she says. “And I had no other life outside of gymnastics.”Neither Camille nor her parents blame the coaches, even though things got so intense. “This was a really great gym that did a lot to prioritize kids’ health over competition,” says Camille’s mom, Ann, who is herself recovering from an eating disorder and identifies as small fat. But she does think the sport’s all-consuming culture dimmed her child’s light. “We knew she was exhausted and anxious all the time, and that she never wanted to try new things or talk to new people. Gymnastics had a very negative impact on my child’s mind and body.”At the high school level, Natalie, the running coach in Fredericksburg, Virginia, reports that many of the star athletes on her team and others in the area pay for private coaching outside of school. “They join these clubs so they can get personal coaching, and the training regimens are very, very intense,” she says. But the part that bugs Natalie is that the coaches running such programs—“almost always these former college runners who are now guys in their forties”—promote their services on Instagram using photos of their female athletes. “It’s all these photos of these girls in their sports bras, with captions going off about how fast they are because they’ve had this training,” she says. “So even if these girls are keeping their own social media accounts private, it’s their thin, fast body that the coach is using to sell their product.”The message these kids receive isn’t just that their weight needs to be low. It’s also that their body isn’t entirely their own. “Other people have ownership of your body because they have invested in it and because what you do with your body reflects on them,” says Greenleaf. It’s hard to argue that the professionalization of youth sport has been good for anyone’s health. “Can you really be well when you are training and pushing your body to its absolute limit, physically and emotionally?” asks Pila. “My personal opinion is no.”All this conditioning, at its most extreme, leads to experiences like Mary Cain’s. It also leads to the numerous incidents of emotional abuse and sexual misconduct by coaches documented in an investigation into the National Women’s Soccer League, as NPR reported in October 2022, after several former players came forward with allegations. “Abuse in the NWSL is rooted in a deeper culture in women’s soccer, beginning in youth leagues, that normalizes verbally abusive coaching,” former acting US attorney general Sally Q. Yates wrote in her report on the investigation.And it leads to the similarly toxic culture that enabled the abuse of the 250 girls and young women (and at least one young man), many of whom were USA Gymnastics national team members, by renowned sports doctor Larry Nassar. For decades, we now know, team coaches normalized Nassar’s behavior, brushing off why Nassar would prescribe (and perform) a procedure involving vaginal penetration and other forms of genital manipulation under the guise of necessary “sports massages” and pelvic floor physical therapy designed to treat hip or back pain. Olympic gold medalist Aly Raisman told Time magazine that while Nassar made her uncomfortable, it took years to understand that his actions were sexual abuse because the sport’s “culture of success at any cost” trained athletes to keep quiet and not ask questions.“These girls are groomed from an incredibly young age to deny their own experience,” Joan Ryan, whose 1995 book Little Girls in Pretty Boxes explores the physical and psychological toll gymnastics takes on girls and young women, told the Guardian. “Your knee hurts? You’re being lazy. You’re hungry? No, you’re fat and greedy. They are trained to doubt their own feelings.”IT’S ALL AESTHETIC ATHLETICS NOWHere’s where I need to confess that the world of youth sport and dance is almost entirely foreign to me. When I was four my parents put me in a ballet and tap class, and I sat down onstage for the entire recital. At age seven, I played one season of Little League and sat down in the outfield during every game. We are not a family of natural athletes, and nobody except my dad cares about professional sports, so it was easy to lean, instead, into my passions for books and art. Plus: I was a thin kid, so my lack of interest in physical activity was greeted with amusement rather than alarm. Since I didn’t have to lose weight, I didn’t need to like exercise.By middle school, it was a given that I would not be signing up for basketball or track. There was one week in eighth grade when I thought I might be a secret field hockey star—we played in gym class and I somehow, accidentally, scored a goal. I showed up for the first practice, realized they had to run sprints and only wore the cute skirts on game days, and quit. Now I realize that at thirteen, I’d internalized the idea that I only wanted to do sports if I could look good doing them—and I believed this to such an extent that I mostly didn’t do them at all.Most of my memories of those early experiences with physical activity are of boredom or confusion because I never understood the rules, the dance steps, or how to keep my eye on the ball. But I also remember feeling intensely aware of how watched I was, as a child in a sparkly dance costume, or wearing the heavy batting helmet to step up to the plate. Watching kids’ bodies isn’t always about their appearance. It’s often about form, alignment, speed, and skill. But each of those concepts very quickly comes back around to how a child looks and how big they are.We have been taught to expect this in activities like ballet, gymnastics, cheerleading, figure skating, and synchronized swimming, which are known collectively as “aesthetic athletics.” Showing off very thin bodies, especially female bodies, is core to the mission in these worlds. Aesthetic athletes are judged on their choice of costume, how they wear their hair, and on the lines and shape of their bodies; a competition can be won or lost on these matters of “presentation.” We also expect the body to be under scrutiny in a sport like wrestling, where athletes compete according to their weight class. As a result, all these activities have a long history of asking athletes to use extreme measures to control their weight. This pressure cuts across gender (although women’s wrestling has lower weight categories than men’s): Remember Cody in Chapter 9, chewing tobacco all day in school so he could spit out his water weight for high school wrestling meets. We can consider him Exhibit A for why youth sport does not always promote health. “These are the sports where you’ll see coaches recommending stringent weight control techniques under the guise of the athlete’s ‘well-being,’” says Pila. “Controlling weight is just part of coaching tactics.”But aesthetic athletics aren’t the only activities with pronounced anti-fat bias. Whether your child wants to row, play hockey, or shoot hoops, it’s a question of when, not if, they will encounter toxic messages about body size and shape. There may not be such an overt focus on weight loss, but Pila’s research shows that these “less aesthetic” sports are still rife with implicit bias and opportunities for microaggressions.This may come in the form of the uniform discrimination that Edith and Luna encountered. Uniforms in some women’s sports, especially, have also become increasingly revealing in recent years in ways that perpetuate and reinforce anti-fat bias by emphasizing how well athletes’ bodies adhere to the thin ideal. “I definitely think our shorts are not great, I’m pulling them down constantly,” says Naomi, fifteen, a high school freshman from Raleigh, North Carolina, of her school volleyball team’s uniforms, which feature very short shorts and a tight top. “There are lots of camel toe incidents. And we have a photographer who takes pictures at all the games, and you don’t want to be caught with your shorts up your bottom.”In a misguided effort to compensate for the skimpiness of the uniforms, Naomi says the athletic department adopted a new rule: Female volleyball players (and only female volleyball players) had to wear athletic shorts over their uniform anytime they walked out of the gym, especially when their route to the school parking lot took them by the football team. “It’s so weird. If the uniform is so ‘inappropriate,’ we should be wearing something else,” says Naomi. “They made it sound like we were trying to show off our bodies or something, when we’re literally just walking around in what they told us to wear.” She’s not imagining the double standard. One day when Naomi was on her way to take a team photo in front of the school, she heard one of the athletic staff members say to another girl on the team, “Pull your shorts down! I wouldn’t let my daughter walk around like that.”This is where anti-fat bias intersects with sexual objectification, especially of female athletes. Naomi’s uniform favors smaller bodies and sexualizes them in a sport that is ostensibly just about how well you can hit a ball over a net. Some proponents of such uniforms argue that they boost athletic performance: “If you’re talking about aerodynamics and elite athletes, okay,” says Voelker. “But when men and women’s uniforms are different for the same activity, then you start to go, ‘Well, this is a social construct that would better serve young people if we deconstructed it.’” I check with Naomi and indeed: “The boys’ sports teams just wear regular athletic shorts,” she reports. And when girls are penalized, as with the rule about covering up off the court, it teaches kids that bodies that look visibly female are somehow dangerous to have. This reinforces anti-fat bias since thin bodies tend to be less readily sexualized than fat ones, as we saw in the discussion of dress codes in Chapter 10.Anti-fatness can also show up when other kids who use “fat” as a casual insult (one of Pila’s qualitative papers is titled, “Can You Move Your Fat Ass off the Baseline?”) and engage in the kind of food shaming and body comparisons that Natalie has observed in her runners. Parental anxieties and debates over the “right” snacks to serve at sport practices, or the best food to eat before games and meets, are another opportunity to reinforce to kids that the main reason they should play sports is to stay or become thin. A common rant on any online mom group is about the “junk” served at sports practices, and how Gatorade, protein bars, chips, and cookies have too much sugar and, thus, could undermine the benefit of the kids’ workout. But you’d only draw that conclusion if you think of your child’s soccer practice as a weight management program.And all of that is just what happens when you’re allowed to play. Natalie recalls that last season, a girl in a larger body showed up at cross-country practice a few times and then just disappeared. She wasn’t cut; Natalie notes that her team doesn’t make cuts in cross-country because most meets let teams bring as many runners as they want, but only score the top seven athletes. But she stopped coming to practice. “I wonder if we just didn’t even have a singlet in her size,” says Natalie. “Or if it’s because she wasn’t getting individual attention or coaching because we don’t expect a kid who looks like her to be a great runner.” Kids learn fast that sports are about winning and that coaches want to coach the kids they think can win. Natalie says she has spent most of her own running career ranking tenth or eleventh on a team where only the top seven runners matter. “And whether I was tenth or eleventh directly impacted how much conversation I’d have with my coach,” she notes. “It was painful and discouraging and made me not want to try.”Kids who don’t have the “right” body for their sport are subjected to the same aesthetic scrutiny as thinner athletes but get none of the potentially mitigating (if also complicated and objectifying) affirmation and validation. “Kids know when a sport has an idealized body type because they see what the Olympic athletes look like, but they also see what their friends on the team look like,” explains Greenleaf. “This influences their ideas about where they might fit and be welcomed.”I wonder if the larger girl who tried to join Natalie’s team did so because she, or someone in her life, thought it would help her lose weight—because all too often, this is the only reason fat kids are encouraged to be athletic at all. Exercising for weight loss, like dieting, is a risk factor for the development of future eating disorders. And while this shouldn’t be the point, it also rarely works: Research has shown that physical education classes are ineffective at reducing student BMI, though scholars are unsure if that’s because kids don’t exercise all that much in a typical gym class or because of other factors.There is similar evidence that youth sport participation rates do not correlate with lower childhood obesity rates. A 2011 evidence review of nineteen studies found “no clear pattern of association between body weight and sport participation.” Again, researchers aren’t sure why playing sports doesn’t make kids thin. It could be because, like gym class, the average team practice doesn’t involve that much movement: “There’s a lot of standing around in that hour session, especially when coaches are only playing their best players,” notes Voelker. But it may also simply underscore that the relationship between weight and exercise is murkier than we think. And we do know that it’s very possible to improve fitness levels through exercise without losing weight. So even measuring the success of youth sports in terms of their impact on childhood obesity only reinforces their inherent anti-fat bias.The long reach of aesthetic athletics and the ripple effects of anti-fat bias through youth sports almost certainly contributes to the complicated, uneasy relationship that many kids will continue to have with exercise well into adulthood. After all, when we think of working out primarily as a tool to make our body conform to aesthetic ideals, we’re far more likely to stop exercising when it doesn’t. Middle-aged women who listed “weight loss” as their primary motivation to exercise were the least likely to do it, in multiple studies conducted by Michelle Segar, PhD, a behavioral psychologist who studies health habits at the University of Michigan. “We stick with habits when we’re internally motivated to maintain them,” she explains. “Weight loss is always externally driven— and the bar is forever changing on what constitutes ‘success.’”But finding an internal motivation for exercise can feel impossible, because the most popular workouts right now are all exercises in self-objectification: We’re watching ourselves in the mirrors at barre or spin class or CrossFit, wondering if we look too flabby or too sweaty. Even if the mirror isn’t there, we’re mentally floating outside our bodies, assessing our stomach rolls when we go into shoulder stand. Or whether we’re able to open our hips so fully that our triangle pose could be held flat “between two panes of glass,” as a yoga teacher once instructed me. We’re checking the Peloton leaderboards or comparing our times on Strava to every other runner we know (and many we don’t). We don’t move our bodies to be in our bodies. We might talk about wanting to have more energy, or self-care, but mostly, we do it to look at our bodies and to be looked at. And this has severe consequences for our physical and mental health.A BETTER WAYWhat would youth sport and dance look like, if their priority shifted from athletic performance to athletic well-being? And how would this translate to a generation of kids who grow up to be adults who find intrinsic value in movement and the ways physical activities can reduce stress, build strength and flexibility, and otherwise benefit our lives without any weight loss agenda? These are the questions that Greenleaf, Pila, and Voelker are all asking in their academic research, but that don’t yet seem to be on the radar of many coaches or trainers. Greenleaf notes that traditional kinesiology education is at least partially to blame: “We’ve always taught these future coaches and physical education teachers that obesity is bad and to be avoided at all costs,” she notes. “We must shift away from thinking of the body as a machine and weight as a matter of calories in, calories out. We know that’s overly simplistic.”That alone will be an uphill battle. But an even trickier shift may be what needs to happen in the culture of coaching, which still rests on the belief that athletes prove their commitment to a sport by toughing it out no matter what. When Greenleaf teaches first-year students, she talks about her research on the reality TV show The Biggest Loser, which critiqued how the show’s personal trainers verbally abused its contestants. “I explain that screaming and yelling at people is not an effective strategy for long-term behavior change even if it gets a short-term result because you’ve intimidated them,” she says. “But many students can’t contemplate how they could ever coach a sport like football without screaming at their athletes. That was their own experience with youth sport, and they’ve decided the outcome was worth it.”Comprehensive anti-bias training could help those same students identify the harm caused by abusive coaching methods. But it’s also true that most of the coaches whom the average parent encounters when we’re signing our kids up for basketball or soccer don’t have any specific training. They’re just teachers who happened to have played the sport in college, or local parents or people like Natalie, volunteering for the gig. More likely than not, nobody is looking too hard at how the coach operates, let alone how they talk about food and weight. But that also means there is more of an opportunity for other parents to get involved, ask questions, and offer other perspectives. “If your child is just beginning a sport, do some homework,” suggests Greenleaf. “Chat with the coach or the organization’s leadership [if you’re looking at a for-profit program] and ask, ‘Hey, what are you doing to be inclusive of different body shapes and sizes?’”You can also ask about protocols around snacks at practice and pregame fueling, as well as the available size range of uniforms or costumes. Especially with aesthetic athletics, it makes sense to ask how they think about eating disorder prevention and whether there are ever weight requirements to progress to the next level. “Any coach or studio owner who has actively grappled with this issue should have answers at hand,” notes Meghan Seaman, the dance instructor. “I actually love when parents ask me these things because it gives me a chance to share what we do differently.”It may make sense to encourage kids in bigger bodies to try sports where their bodies are more likely to be viewed as an asset: Laura reports that Thomas has had wonderful experiences doing kung fu and shot put. “He doesn’t feel like he’s the biggest kid on the team,” she says. She liked kung fu, especially, because people enter the sport at all different ages. “I never encountered body issues, it’s just about skill.” Finding a sport safe space like this could be essential for many kids who wouldn’t feel welcome in other activities. But we also shouldn’t steer fat kids away from their passions. And so Thomas, who has always loved the water, also plays water polo on both a club team and his school’s team. He’s one of the biggest kids—“and they wear Speedos, it’s all out there!” notes Laura—but so far, the experience has been a positive one.If your child is older, or already deeply passionate about a particular sport, you should still ask these questions any time they join a new team or program. But you’ll also want to start fostering their own awareness of the risks of their sport. If your child doesn’t have the kind of body idealized by their sport, you can discuss that with them honestly. Acknowledge what they love about the activity, but also bring up the problems: “Ballet is such a beautiful art form, but it has a really problematic history around body size.” Then you might say: “You have a bigger body, and we think that’s amazing. But it might get hard in this world. Do you want to do this?” suggests Zoë Bisbing, a therapist who specializes in eating disorders in New York City, who is herself a former child ballerina. “You need to name it and set some boundaries. ‘I know you love to dance, and I want to support you in pursuing this passion, but I’m not going to let you starve yourself or try to manipulate your weight. Eating enough to support your growth is a condition of participating.’”ShareFor my own kids, I’ve opted to steer clear of aesthetic athletics, beyond one adorable and very low-pressure kindergarten ballet class. But my older daughter is passionate about riding horses and rock climbing—and I know that small, lean bodies are prized in both of those sports (which are also expensive and not readily accessible to many families). So, I look for opportunities to name and discuss anti-fat bias if it comes up and seek out examples of climbers and equestrians in bigger bodies excelling at their sport. (We’re fans of @TheStrongSarah and @DrewClimbsWalls, two fat climbers on Instagram who post videos of themselves excelling, but also falling and messing up, on rock walls.) At eight, Violet also opted not to join a local rock-climbing team precisely because she didn’t want the pressure to have to climb faster and win at meets. She may decide in the future that she does want to compete—but making competition optional helps her understand that her own enjoyment of the sport matters more than what other people think of her body and her performance.If your child adores a team sport (where competition is built-in), consider whether the elite travel team is necessary or beneficial to their experience. Can they just play pickup basketball at the park or go on family bike rides? Can you join a community pool and let them have fun swimming there on weekends instead of taking on the intensive schedule and pressure of a swim team? Bisbing thinks of conversations like these as eating disorder prevention. And parents need to have them even when a child does appear to have the ideal body for their chosen activity, especially if they are still prepubescent. “Be clear: We can’t interfere with puberty. It’s not normal to lose your period, and I will step in to protect you if that’s a risk.” After all, while thinness may open doors to a sport, it doesn’t guarantee a trauma-free experience. Greenleaf suggests opening a conversation with, “Your body is your calling card in this sport, and you might take a lot of pride in that. But it also gives people permission to comment on and evaluate your body.” Talk with your child about their right to refuse to be weighed, or to set boundaries with a coach about body comments, and role-play those conversations so your child can practice advocating for themselves.Helen has taken this approach with Edith and so far, it seems to be working. When I meet Edith over Zoom, she’s aware that she’s one of the biggest kids in her dance class: “I feel like I look different from the others,” she tells me. “And I’ll think, like, ‘Do I stand out in a weird way?’” But she doesn’t question her fundamental right to be there. She knows that her dancing adds value. “I don’t think anyone else thinks [about my weight],” she says. “And if we only showed one type of body, that might be discouraging to other people.”It’s also important that kids know that they always have an out, and that you’ll support them quitting the activity (yes, even if you paid for it, even mid-season), if the pressures around body and performance get too intense. Every expert I spoke with for this chapter cautioned against letting kids specialize in activities too early, or even at all. “It’s fine to be an elite X kind of athlete, but you better have other things in your life that make you feel like you,” says Bisbing. “Because this will inevitably end, and probably while you are still pretty young.”For Camille, the benefits of quitting have been immediate and clear-cut. She’s grown a few inches and her periods have gotten more regular. And she’s turned into a different person. “In seventh grade, I didn’t talk to anyone, at all, at school,” says Camille. She spoke only when a teacher called on her and made just one friend the entire year. In some ways, she barely noticed how isolated she was in school; the conversations and concerns of other kids seemed so removed from Camille’s life. Because all day, every day was consumed with worry about how that afternoon’s practice would go. “But now, in eighth grade, that’s changed completely,” Camille tells me, and she can’t help smiling as she says it. “I talk to everyone. I’m friends with everyone in my classes. Without gymnastics, I can just be me.”</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast!I’m Virginia Sole-Smith, and today is the one year anniversary of my book Fat Talk: Parenting in the Age of Diet Culture.It both feels like yesterday and an entire lifetime ago. I am so, so beyond proud of the ride this book has had so far. Fat Talk was featured on NPR’s Fresh Air, it was on Good Morning America, I was profiled in The Cut, and went on dozens of different podcasts. The book made the New York Times bestseller list in it’s first week. And it was shouted out by Lucy Wainright Roche at an Indigo Girls concert, which will forever be known as the moment my career definitively peaked.But much more crucially than all of that, I continue to hear every single week from new readers who have connected with the book and found it helpful in navigating some small piece of diet culture or some experience of anti-fat bias. Sometimes that’s for themselves, sometimes that’s in support of a child in their life—their own children, kids they teach, kids they coach, kids they see in their health care practice.I’m not sure I’m ever going to have words for what it feels like to know that something I wrote helps people have better conversations with doctors, helps kids feel like they do belong on the sports team because their parents know how to advocate for them, helps us all find clothes that fit. These are the small—but not at all small—moments where diet culture and anti-fatness show up and you can feel overwhelmed.Instead, we’re starting to figure out a different way through. We’re helping make kids safer in their bodies. I just can’t imagine anything that feels more valuable to me.Last year to celebrate the launch of Fat Talk, we released Chapter One of the audiobook on the podcast. That continues to be our most downloaded episode ever.Over 20,000 of you have listened to that episode. And tens of thousands more have read the transcript and circulated it. So, thank you so much for supporting that episode, which of course supported the book.Today, to mark this one year milestone, we decided to share another audiobook excerpt with you. And I decided to share Chapter 11, because it’s spring, and we’re on the cusp of spring sports—soccer games and baseball games, and dance competitions and recitals and all of the things. Spring is big time for kids to be playing sports, dancing, and doing stuff with their bodies, which is so great. But it can also be really complicated.So this is Chapter 11, entitled “I Got Taller and Gymnastics Got Scarier.” That’s a quote from Camille, a 13-year-old former gymnast in Boise, Idaho, who you’ll hear from shortly. Camille and so many other kids talked to me about how youth sports and dance—these activities that should be entirely body positive and health promoting—can often end up being wildly unsafe environments for kids. Especially kids in bigger bodies.You’re also going to hear from researchers who are very aware of this problem and studying how messages around exercise in general and youth sports in particular, create these dangerous environments by teaching kids the mentality of “no pain, no gain,” of your body existing only in service of winning and the greater good, no matter how that feels to you. This leaves kids vulnerable to a lot of complicated feelings about their body, and even experiences of abuse.I want to be clear that I wrote this chapter not because I think we should all pull our kids out of gymnastics and soccer, but because I want to see those spaces become more inclusive, safer, and more welcoming for kids in all bodies.If you like what you hear in this chapter, you can of course check Fat Talk out from your library or purchase the audiobook, ebook, or hardcover editions anywhere books are sold. I will be the most delighted if you get the hardcover from Split Rock Books, my local independent bookstore, which hosts the Burnt Toast Bookshop. You can also support independent bookstores by getting the audiobook from Libro.FM and the ebook from Kobo.And stay tuned—the paperback edition of Fat Talk will be out later this year and we have a bunch of new material going into it, including a new foreword by Kate Manne!So here’s Chapter 11. And however you read or share this book—thank you so much for being here and supporting anti-diet, body liberation journalism.Chapter 11: “I Got Taller and Gymnastics Got Scarier.”“I started running when I was sixteen, because a girl called me Fatalie,” says Natalie, now twenty-nine. “But I kept running because I loved it.” She still does. These days, Natalie lives with her husband in Fredericksburg, Virginia, and works full-time in impact finance but also volunteers as an assistant coach for a local high school running team and runs on an elite team in Washington, D.C. Altogether, she spends at least thirteen hours a week running, cross-training, or coaching. Running is her main passion in life. And it’s complicated. Throughout Natalie’s running career, she has had to contend with the underlying anti-fat bias that motivated her into the sport in the first place.I should clarify here that Natalie is, and always has been, straight-sized. As we’re going to see repeatedly in this chapter, “fat” is defined much more broadly in running, and many other athletic pursuits, and “thin” much more narrowly. If the rest of the world is Old Navy, running is Prada. For years, Natalie wanted running to make her thinner, but it also seemed like she wasn’t ever thin enough to be a runner. Intentional weight loss and disordered eating behaviors were common on her college running team. “My thing was bulimia,” Natalie says. But she didn’t lose much weight doing it. And that meant that Natalie didn’t take her eating disorder seriously for years, and neither did anyone else.But during her senior year, Natalie and her teammates did get worried about one runner whose eating disorder manifested in far more classic symptoms—namely, extreme thinness. “We knew she was having breakdowns in the middle of the night about how hungry she was and bringing her own food to restaurants and skipping meals,” Natalie recalls. “And she looked sick. You could see it in the hair all over her body, and how thin she was.” Natalie spoke to an athletic department administrator about her concerns, who relayed them to one of the team’s coaches—who gathered the whole team for a lecture. “He thought she had the ideal runner’s body, and so there was no problem,” Natalie recalls. “He said, ‘Maybe if more of you ate like Steph, you would be national champions, too.’”By 2015, Natalie’s running had been derailed twice by stress fractures. “I had a little bit of a ‘Come to Jesus’ moment of realizing that running and eating the way I was would not be sustainable,” she says. She found a therapist who took her disordered behaviors seriously and explained that eating disorders don’t have to result in emaciation to be severe. Two years later, Natalie had recovered enough to join her current running team, which she describes as an outlier in the running community. “They have a zero-tolerance policy toward eating disorders because they know how highly transmissible those behaviors are on a team,” she explains. “The messaging I get from this coach and the other runners is: Your body composition doesn’t matter. We have short, tall, big, small runners, and we’re all world-class athletes.”But that is not the message that the high school runners she coaches are getting from most of the adults around them. And the farther Natalie gets in her recovery, the more this disconnect frustrates her. “Our head coach writes off any kid who isn’t what he calls ‘long and lean,’” Natalie says. Last season, Natalie was concerned by how often one runner demonized food around her teammates. “There was a lot of ‘Ugh, I ate chips, I’m so gross!’” Natalie says. “She was a kind of a toxic presence on the team in lots of ways.” But the girl was also “long and lean,” and so the head coach treated her as the team’s star. “He would say, ‘We need to develop this girl, she looks the part!’”Meanwhile a talented member of another team, who Natalie sees often at meets, came back a few pounds heavier than she’d been the previous season and Natalie says the head coach’s disappointment was palpable. “She ran four seconds slower at a meet this season, and it was still the second-fastest time ever run at that meet. But he’s like, ‘Well, she’s in her head now,’” Natalie says. “It’s almost like, ‘We can’t be as proud of you, if you can’t perform at 110 pounds the same way you did at 105.’”Until a few years ago, I didn’t think of running as a sport with a ton of body pressure attached. Or rather, my own anti-fat bias led me to assume that most elite runners were naturally, effortlessly that thin. But in 2019, runner Mary Cain went public about her experiences on the Nike Oregon Project, which she joined at age seventeen, making her the youngest American track and field athlete to make a World Championships team. At the Oregon Project, Cain says she was coached to lose so much weight, she lost her period for three years and broke five bones. Cain had developed a disorder originally called female athlete triad, and now known as relative energy deficiency in sport or RED-S to acknowledge that it happens in athletes of all genders. In addition to lack of periods for menstruating athletes, the hallmarks of RED-S are low bone mineral density, which increases an athlete’s risk of injuries and future osteoporosis, and what doctors term “low energy availability,” meaning athletes aren’t eating enough to support their caloric output. Not eating enough can happen intentionally or unintentionally, but RED-S is often diagnosed alongside eating disorders, to capture their physiological impact. And both can have long-term impacts on health. “I joined Nike because I wanted to be the best female athlete ever,” Cain says in a video on the New York Times website. “Instead, I was emotionally and physically abused by a system designed by Alberto [Salazar, the team’s coach] and endorsed by Nike.” Cain quit the team after finally telling her parents that she had become suicidal.For decades, coaches and athletes alike have accepted the loss of periods and other RED-S symptoms as necessary prices for their sport, but Cain’s story exposed the lie in that “naturally thin athlete” narrative. In fact, dangerous body ideals and training goals are common in many physical activities, especially those involving women and girls. And it happens at every level. Camille, now thirteen, fell in love with gymnastics at age five and joined a team that had her on track for a Division 1 college team. But she quit just before the start of eighth grade because, as she puts it: “I got taller, and gymnastics got scarier.”At five foot one, Camille, who lives in Boise, Idaho, isn’t particularly tall to the rest of the world, but the standards in gymnastics are different. “I always wanted to be four foot seven in gymnastics and stop growing and never get bigger at all,” she says. Her coaches began to comment on her growth spurt, though mostly in a friendly way. And Camille knew exactly how she compared to her teammates. Then, she started to fall more often or hit her feet on the bars. She was sure her changing body was to blame. A month before Camille quit, one of those falls resulted in a concussion. And while she was home recovering, she realized something: “I was kind of happy about it.” Not going to practice for a few weeks gave Camille a chance to notice how different she felt without gymnastics looming over her. “It had gotten to the point where, whenever I had practice, I spent the whole day feeling stressed and anxious about how it would go,” she says.In addition to worrying about their height, Camille and her teammates often talked about how their stomachs used to be smaller before they hit their sixth-grade growth spurts. “You’re in a leotard, and it’s just very uncomfortable,” Camille notes. How kids’ bodies look in uniforms turns out to be one of the most common ways that anti-fat bias manifests in kid sports. “We’re auditioning for summer ballet sessions, and one studio’s application asked for height and weight on a program for eight-to fourteen-year-olds,” says Helen, mom to thirteen-year-old Edith in the San Francisco Bay Area. Edith is in a larger body and has been dancing since she was three years old. “I just wrote ‘This is concerning’ on the application, so I don’t think we’ll get in,” Helen says. “Honestly, without a long, lean body type, I doubt she’d get in there anyway.”Helen also grew up in a larger body and played fullback and goalkeeper on her high school soccer team even though those uniforms didn’t come in her size. “I remember having to shop in the men’s section to find a goalie shirt that kind of fit,” she says. She’s determined that Edith be spared the same stigma, so she pays to have custom leotards and dance skirts made for Edith because the standard options don’t come in her size, and she recently started designing her own line of plus-size kids’ athletic clothes. But she knows it’s a privilege to have that option; the added expense of custom uniforms keeps many more kids from participating.Katie, a mom of three in Pennsylvania, ran into the same issue when shopping for a softball uniform for her then eight-year-old Luna. “Why are they only selling ‘slim-fit’ softball pants for kids?” she asks. “When did softball become a sport that you have to be skinny to play?”The answer lies somewhere between “in the last twenty years” and “maybe it always was.” Many parents think of participation in dance or sports as an essential rite of childhood. We see these activities as a chance to make friends, learn about collaboration, develop healthy habits, and get good and sweaty. And sure, maybe we also hope to discover that our child has what it takes to become the professional dancer or college scholarship–winning athlete we dreamed of becoming ourselves. But pursuing youth sport and dance in our larger culture of fatphobia means you are very much also pursuing thinness. “Weight stigma is normalized and embedded into every part and every thread of youth sport,” says Eva Pila, PhD, an assistant professor in the School of Kinesiology at Western University in Ontario.Pila, who directs Western University’s Body Image and Health Research Lab, is one of very few exercise scientists studying the impact of anti-fat bias on kids’ experiences of sports and other physical activity. She says we don’t have good data on the prevalence of weight stigma in these spaces both because “that literature is still almost nonexistent” and because so many sport and exercise researchers don’t identify their own thinking about weight and health as stigmatizing. But Pila has traced how often experiences of weight stigma come up in the past twenty years of qualitative research on athletes and coaches. “We see fatphobia happening constantly, we just weren’t able to recognize it for what it was at the time.” Too often, we still aren’t. “If you want to be a good athlete, the expectation is you will train hard and that means you will maintain or control your weight,” Pila explains. “This is normalized to the point that kids may not even recognize that they are experiencing stigma.”But we need to start to grapple with the reality of anti-fat bias in kids’ sports and the harm it causes. “Sport is one of the most amazing opportunities for kids to have positive, health-promoting, high-quality experiences in their bodies,” says Dana Voelker, PhD, also a kinesiologist and associate professor of sport and exercise psychology at West Virginia University. “But right now, it’s also one of the greatest risks to children’s health and development because of how we have constructed the environment and experience for kids.”Competitive athletes are more likely to engage in excessive exercise and to meet criteria for an eating disorder, according to a 2018 survey conducted by the National Eating Disorders Association of 23,920 respondents (most of whom identified as white, female, and between the ages of thirteen and twenty-four). Anti-fat bias encountered in sports and dance also reinforces stereotypes about who gets to be an athlete or a dancer that kids are already encountering elsewhere in their lives. This bias determines who joins the team, who excels on the team, and who drops out. And it underpins all the other ways that child athletes are told their bodies don’t belong to them.“IT’S JUST PHYSICS”Before we dig into the very real harm caused by anti-fat bias in youth sports, we need to deal with the most obvious counterargument: that it’s not fatphobia to say that being thinner improves athletic performance— it’s science. “Weight is an easy target because it’s visible, and we’ve tied it to every performance marker,” says Pila. “I’ve had so many conversations with coaches and high-level trainers where the argument is, ‘Well, this is just basic physics.’” Consider a sport like rowing, where athletes compete to see who can push a boat through the water the fastest. Pila has worked with coaches who argue that weight management is a critical component of their athletes’ training regimens because the more the boat weighs (and by “the boat,” we mean both the inanimate object and the people sitting inside it), the harder athletes will have to work to push it along. “Nobody asks, ‘Should we build a better boat?’” she notes. Voelker, who has studied weight stigma in figure skating, points to a commonly invoked “eighty pound rule,” which dictates that a female figure skater must weigh at least eighty pounds less than the male figure skater who must lift her.“Why eighty pounds?” she asks. “It’s used as a proclamation of science, but where is that science? And why do we emphasize the female skaters losing weight but focus less on male skaters getting stronger?”“It’s just physics” also assumes fat athletes can’t bring other skills to a sport beyond their physical presence. But fat people can be strong, fast, flexible, and graceful. And research on the relationship between weight and physical fitness, much like the relationship between weight and health outcomes, is largely correlative and clearest at the extreme ends of the BMI scale, both high and low. “When you look at everybody in the middle, it’s not so clear,” says Christy Greenleaf, PhD, a professor of kinesiology at the University of Wisconsin in Milwaukee. “There are people in bigger bodies that can do all kinds of physical activities at high levels.” Many have cult followings on social media: The fat activist and writerRagen Chastainhas won ballroom dance competitions and run marathons;Mirna Valerio, known as “the Mirnavator,” is a fat ultramarathon runner and hiker;Jessamyn Stanleyis a fat yoga celebrity, author, and fitness influencer; author and influencerMeg Boggsis a fat powerlifter; andLouise Green, author ofBig Fit Girl, runs theSize Inclusive Training Academyto help personal trainers work with folks in all body sizes.But few fat people compete at the highest levels of most sports. And maybe, sometimes, this is physics. But stories like Mary Cain’s teach us that “physics” has a very high human cost: “The body control piece is just seen as part of what has to happen at the elite levels,” says Pila. “When shaving a second off your time makes the difference between getting a medal or not, folks will say we have to look at every possible way of optimizing performance. This is what must be done, and sometimes mental health must suffer.”And maybe, more often, it’s not physics at all but rather the larger athlete’s experience of anti-fat bias that keeps the doors to elite sports slammed shut. Because we see anti-fat bias emerge even in sports like shot put and powerlifting, where conventional wisdom holds that size equals strength, as well as football and rugby, where larger bodies are considered an asset, at least for certain positions. Across the sports spectrum, fat athletes can expect to encounter locker-room teasing, size-based nicknames, and differential treatment. “Fat athletes may excel” in certain sports, writesFrankie de la Cretaz, a journalist who covers sports, gender, and queerness, ina 2022 articleforGlobal Sports Matters:But they are still overlooked when it comes to getting sponsorships. [ . . . ] Even in sports where fat athletes may contribute to a team’s success—like a touchdown made possible by the blocking of a lineman—it is never those players who are allowed to be the face of a team. The glory and renown goes to quarterbacks or running backs.In this way, assigning kids to sports by body types doesn’t eliminate bias; it only narrows our understanding of what kids in different bodies can do. Laura, an attorney in Oakland, California, says people started asking if her now seventeen-year-old autistic son, Thomas, would play football when he was four years old. Laura is tall; Thomas’s dad is tall and bigger bodied, and Thomas, at seventeen, wears a men’s 3XL. “He’s been way off the growth charts his whole life,” Laura says. And on many trips to the park or the grocery store, she could expect to hear a passing comment of “Get that boy signed up for football!” Laura remembers touring a local high school when Thomas was in eighth grade and already over six feet tall. “The assistant football coach spotted us walking in the door and gave us this jolly but uncomfortably hard sell the whole time,” she says. Thomas was flattered but also confused. He has never had any interest in football and views the constant commentary as “just one of those weird things adults always say,” much to Laura’s relief. “The risk for head injuries in football really concerns me,” she says. “But it is tricky because this is one of the few sports where a bigger body is celebrated and sought after. And that’s a different experience from other sports, where you’re just the big kid on the team.”Within the field of kinesiology, scholars are divided on the question of whether the experience of anti-fat bias has a bigger impact than weight itself on a person’s fitness level and athletic performance. “Some people see this as a social justice issue because if we’re not creating environments where all youth can feel empowered to participate, we are systematically keeping people from experiencing the benefits of the sport,” says Pila. “But there is also a camp that recognizes that, sure, at the participatory level, sport can be for everybody. But at the elite levels, exclusivity is a normative part of competing. So, we don’t have to change the system because only very exceptional people can get to that stage anyway.”The problem with that latter argument is that “very exceptional” has always been code for thin. “In many sports, we’ve never tried anything different,” says Voelker. “We haven’t allowed people of certain body types to excel and move forward to the next level. So, it becomes a self-fulfilling prophecy that is far more about social construction than science.” We don’t even know what fat athletes can do at elite levels in most sports, because they never get there. And our resistance to changing is rooted in culture and emotion. “There is often this sense that we have certain rules in place to protect the authenticity of a sport,” says Greenleaf.Consider the expectations around form and line for dancers, or the conviction of the head coach Natalie works with that he needs “long and lean” runners. “We hold on to these things as sacred,” says Greenleaf. “But rules change all the time.” She draws a parallel with the long-running debate about the high rates of head trauma in American football: “We know football is dangerous for athletes. But when I ask students, ‘Could we create a form of football that doesn’t involve head trauma?’ they can’t wrap their heads around it,” she explains. “These are people who care about health! But there’s this huge disconnect.”These “rules,” which are traditions and rituals borne out of bias, may only apply in theory to elite athletes, but they absolutely ripple out and down through every level of competition. Meghan Seaman owns the On Stage Dance Studio in Stratford, Ontario. Even when placing dancers on her competitive team, Seaman never factors in weight. “If you’re willing to put in the work, I will find a place for you,” she says. Her competitive dance team travels to five competitions and puts on two shows each year between September and May. At every competition, Meghan’s team of just over one hundred dancers, some tall, some short, some thin, some fat, line up next to teams where virtually every girl is five foot seven and weighs one hundred pounds. “I feel like the impression of my team at dance competitions is that my studio takes it less seriously,” says Meghan. “Which is kind of true if [body size] is your scale. Nobody on my team would make it onto their team.”Meghan grew up in the dance world, taking lessons and performing from the age of five to eighteen, and says she spent most of those years justifying her own disordered eating habits as necessary in her quest to be “a better dancer,” which meant having the ideal thin dancer’s body. “My experiences really shape the environment I strive to create for my students today,” Meghan says. She prioritizes diversity when she hires instructors and trains the staff not to give compliments or corrections related to a dancer’s body size or shape. “There is a big difference between saying to a child, ‘Suck in that stomach!’ and ‘Your butt is sticking out!’ or saying to a child, ‘Lengthen your spine,’” she notes. Meghan also gently challenges students who make fatphobic comments. If a student says, “I feel so gross in my leotard, I ate a huge dinner,” Meghan responds, “Good, you needed that dinner. You’re going to dance for two hours.” When she hears, “I’m too fat to be a ballerina, I can’t get my leg that high,” she explains why flexibility and endurance have nothing to do with body size.To Meghan, this style of teaching feels worth it because it allows her to bring what she loves about dance to so many more students, even if she doesn’t have the glory of winning more competitions or sending students on to Canada’s National Ballet School. “The percentage of kids I teach that are going to have a career in dance is so minuscule, I would much rather focus on helping them have a good time, be active, and make friends and memories,” she says. That’s true of all kids, in all physical activities. No matter how much thinness matters or doesn’t at the Olympics, most of our kids aren’t going there. And yet the sports leagues and dance classes we sign them up for are structured around the possibility that one of them might. That helps to justify training regimens and messaging that perpetuate anti-fat bias. “You could say, ‘Well, let’s change the standards of this sport,’” Pila says. “But they land on, ‘Let’s change the athlete.’”THE PROFESSIONALIZATION OF YOUTH SPORTGreenleaf, the professor of kinesiology at the University of Wisconsin in Milwaukee, was a talented childhood figure skater. She was never interested in elite levels of competition, but the year she graduated high school, in 1990, she joined the Ice Capades, a circus on ice that toured the country from 1940 to the mid-1990s, featuring figure skating performances from former Olympic and US national champion skaters who had retired from formal competition. Greenleaf performed in the Ice Capades for a year, and every week she and every other skater stood on a scale. “We each had a goal weight we were supposed to maintain, and if you were over, you were fined a couple of dollars for every pound,” she recalls. The goal weight had nothing to do with health or even athletic performance: “They based it on how tall you were and how you looked. If they wanted you to look thinner, they would lower your goal.” Let’s change the athlete, indeed.The pressure of those weekly weigh-ins resulted in lots of dieting and other disordered behaviors, Greenleaf confirms. But while the Ice Capades are long gone, figure skating and many other youth sports are a bigger business than ever. And that concerns Greenleaf and other researchers studying athletes’ experiences of weight stigma. “When adults are spending a lot of money on kid sports and making a lot of money on kid sports, we see greater expectations placed on kids to conform to those adults’ ideas about how they should look and behave,” she explains. “A lot of money” is putting it mildly: 27 percent of parents with at least one kid playing a sport said they spent $500 or more on related expenses each month, according to a 2019 survey commissioned by TD Ameritrade. Travel baseball can run parents up to $3,700 per season and travel volleyball anywhere from $1,500 to $10,000, according to Next College Student Athlete, a company involved in the college sports recruiting process. A website with advice for parents with kids who play travel hockey says that sport can cost around $6,000 per season.One reason that youth sports have become so professionalized, and so expensive, is the shrinking budget for such activities at public schools and town park and recreation departments. These are the fields and gymnasiums where many kids kick their first soccer ball or do their first cartwheel because the activities are low cost or free. But such programs are often only available at younger ages; by the time your child is in upper elementary school, there will be both fewer options for them to play sports in a noncompetitive way and the expectation (especially in wealthier communities) that they need to be on a special team to receive the best coaching and opportunities. “For-profit sport and activity programs come in to fill that need for those who can afford it,” Greenleaf explains. “But this leaves by the wayside any families who can’t pay, as well as kids who don’t have the skill level or body that fits the expected mold.”For kids who can participate in for-profit youth sports, the expectations often rapidly change. With five-hour practices, five days a week, Camille, the thirteen-year-old who quit gymnastics after getting taller, says it felt like she spent more time with her coaches than she did with her own parents—and much of her anxiety about the sport was related to how her coaches would treat her on any given day. In practice, if a gymnast fell, she would be assigned fifteen extra routines. And there was emotional stress on top of the physical ordeal. “During competition season, one of my coaches would get really, really mean and sometimes wouldn’t even talk to us,” she says. Camille and all her teammates were upset about it, so she finally wrote him a letter saying, “Everyone is kind of scared of you right now because you’re so serious. We do this sport to have fun.” She says the coach was nicer after that, but Camille didn’t feel better. “I got anxiety every time I went to the gym,” she says. “And I had no other life outside of gymnastics.”Neither Camille nor her parents blame the coaches, even though things got so intense. “This was a really great gym that did a lot to prioritize kids’ health over competition,” says Camille’s mom, Ann, who is herself recovering from an eating disorder and identifies as small fat. But she does think the sport’s all-consuming culture dimmed her child’s light. “We knew she was exhausted and anxious all the time, and that she never wanted to try new things or talk to new people. Gymnastics had a very negative impact on my child’s mind and body.”At the high school level, Natalie, the running coach in Fredericksburg, Virginia, reports that many of the star athletes on her team and others in the area pay for private coaching outside of school. “They join these clubs so they can get personal coaching, and the training regimens are very, very intense,” she says. But the part that bugs Natalie is that the coaches running such programs—“almost always these former college runners who are now guys in their forties”—promote their services on Instagram using photos of their female athletes. “It’s all these photos of these girls in their sports bras, with captions going off about how fast they are because they’ve had this training,” she says. “So even if these girls are keeping their own social media accounts private, it’s their thin, fast body that the coach is using to sell their product.”The message these kids receive isn’t just that their weight needs to be low. It’s also that their body isn’t entirely their own. “Other people have ownership of your body because they have invested in it and because what you do with your body reflects on them,” says Greenleaf. It’s hard to argue that the professionalization of youth sport has been good for anyone’s health. “Can you really be well when you are training and pushing your body to its absolute limit, physically and emotionally?” asks Pila. “My personal opinion is no.”All this conditioning, at its most extreme, leads to experiences like Mary Cain’s. It also leads to the numerous incidents of emotional abuse and sexual misconduct by coaches documented in an investigation into the National Women’s Soccer League, as NPR reported in October 2022, after several former players came forward with allegations. “Abuse in the NWSL is rooted in a deeper culture in women’s soccer, beginning in youth leagues, that normalizes verbally abusive coaching,” former acting US attorney general Sally Q. Yates wrote in her report on the investigation.And it leads to the similarly toxic culture that enabled the abuse of the 250 girls and young women (and at least one young man), many of whom were USA Gymnastics national team members, by renowned sports doctor Larry Nassar. For decades, we now know, team coaches normalized Nassar’s behavior, brushing off why Nassar would prescribe (and perform) a procedure involving vaginal penetration and other forms of genital manipulation under the guise of necessary “sports massages” and pelvic floor physical therapy designed to treat hip or back pain. Olympic gold medalist Aly Raisman told Time magazine that while Nassar made her uncomfortable, it took years to understand that his actions were sexual abuse because the sport’s “culture of success at any cost” trained athletes to keep quiet and not ask questions.“These girls are groomed from an incredibly young age to deny their own experience,” Joan Ryan, whose 1995 book Little Girls in Pretty Boxes explores the physical and psychological toll gymnastics takes on girls and young women, told the Guardian. “Your knee hurts? You’re being lazy. You’re hungry? No, you’re fat and greedy. They are trained to doubt their own feelings.”IT’S ALL AESTHETIC ATHLETICS NOWHere’s where I need to confess that the world of youth sport and dance is almost entirely foreign to me. When I was four my parents put me in a ballet and tap class, and I sat down onstage for the entire recital. At age seven, I played one season of Little League and sat down in the outfield during every game. We are not a family of natural athletes, and nobody except my dad cares about professional sports, so it was easy to lean, instead, into my passions for books and art. Plus: I was a thin kid, so my lack of interest in physical activity was greeted with amusement rather than alarm. Since I didn’t have to lose weight, I didn’t need to like exercise.By middle school, it was a given that I would not be signing up for basketball or track. There was one week in eighth grade when I thought I might be a secret field hockey star—we played in gym class and I somehow, accidentally, scored a goal. I showed up for the first practice, realized they had to run sprints and only wore the cute skirts on game days, and quit. Now I realize that at thirteen, I’d internalized the idea that I only wanted to do sports if I could look good doing them—and I believed this to such an extent that I mostly didn’t do them at all.Most of my memories of those early experiences with physical activity are of boredom or confusion because I never understood the rules, the dance steps, or how to keep my eye on the ball. But I also remember feeling intensely aware of how watched I was, as a child in a sparkly dance costume, or wearing the heavy batting helmet to step up to the plate. Watching kids’ bodies isn’t always about their appearance. It’s often about form, alignment, speed, and skill. But each of those concepts very quickly comes back around to how a child looks and how big they are.We have been taught to expect this in activities like ballet, gymnastics, cheerleading, figure skating, and synchronized swimming, which are known collectively as “aesthetic athletics.” Showing off very thin bodies, especially female bodies, is core to the mission in these worlds. Aesthetic athletes are judged on their choice of costume, how they wear their hair, and on the lines and shape of their bodies; a competition can be won or lost on these matters of “presentation.” We also expect the body to be under scrutiny in a sport like wrestling, where athletes compete according to their weight class. As a result, all these activities have a long history of asking athletes to use extreme measures to control their weight. This pressure cuts across gender (although women’s wrestling has lower weight categories than men’s): Remember Cody in Chapter 9, chewing tobacco all day in school so he could spit out his water weight for high school wrestling meets. We can consider him Exhibit A for why youth sport does not always promote health. “These are the sports where you’ll see coaches recommending stringent weight control techniques under the guise of the athlete’s ‘well-being,’” says Pila. “Controlling weight is just part of coaching tactics.”But aesthetic athletics aren’t the only activities with pronounced anti-fat bias. Whether your child wants to row, play hockey, or shoot hoops, it’s a question of when, not if, they will encounter toxic messages about body size and shape. There may not be such an overt focus on weight loss, but Pila’s research shows that these “less aesthetic” sports are still rife with implicit bias and opportunities for microaggressions.This may come in the form of the uniform discrimination that Edith and Luna encountered. Uniforms in some women’s sports, especially, have also become increasingly revealing in recent years in ways that perpetuate and reinforce anti-fat bias by emphasizing how well athletes’ bodies adhere to the thin ideal. “I definitely think our shorts are not great, I’m pulling them down constantly,” says Naomi, fifteen, a high school freshman from Raleigh, North Carolina, of her school volleyball team’s uniforms, which feature very short shorts and a tight top. “There are lots of camel toe incidents. And we have a photographer who takes pictures at all the games, and you don’t want to be caught with your shorts up your bottom.”In a misguided effort to compensate for the skimpiness of the uniforms, Naomi says the athletic department adopted a new rule: Female volleyball players (and only female volleyball players) had to wear athletic shorts over their uniform anytime they walked out of the gym, especially when their route to the school parking lot took them by the football team. “It’s so weird. If the uniform is so ‘inappropriate,’ we should be wearing something else,” says Naomi. “They made it sound like we were trying to show off our bodies or something, when we’re literally just walking around in what they told us to wear.” She’s not imagining the double standard. One day when Naomi was on her way to take a team photo in front of the school, she heard one of the athletic staff members say to another girl on the team, “Pull your shorts down! I wouldn’t let my daughter walk around like that.”This is where anti-fat bias intersects with sexual objectification, especially of female athletes. Naomi’s uniform favors smaller bodies and sexualizes them in a sport that is ostensibly just about how well you can hit a ball over a net. Some proponents of such uniforms argue that they boost athletic performance: “If you’re talking about aerodynamics and elite athletes, okay,” says Voelker. “But when men and women’s uniforms are different for the same activity, then you start to go, ‘Well, this is a social construct that would better serve young people if we deconstructed it.’” I check with Naomi and indeed: “The boys’ sports teams just wear regular athletic shorts,” she reports. And when girls are penalized, as with the rule about covering up off the court, it teaches kids that bodies that look visibly female are somehow dangerous to have. This reinforces anti-fat bias since thin bodies tend to be less readily sexualized than fat ones, as we saw in the discussion of dress codes in Chapter 10.Anti-fatness can also show up when other kids who use “fat” as a casual insult (one of Pila’s qualitative papers is titled, “Can You Move Your Fat Ass off the Baseline?”) and engage in the kind of food shaming and body comparisons that Natalie has observed in her runners. Parental anxieties and debates over the “right” snacks to serve at sport practices, or the best food to eat before games and meets, are another opportunity to reinforce to kids that the main reason they should play sports is to stay or become thin. A common rant on any online mom group is about the “junk” served at sports practices, and how Gatorade, protein bars, chips, and cookies have too much sugar and, thus, could undermine the benefit of the kids’ workout. But you’d only draw that conclusion if you think of your child’s soccer practice as a weight management program.And all of that is just what happens when you’re allowed to play. Natalie recalls that last season, a girl in a larger body showed up at cross-country practice a few times and then just disappeared. She wasn’t cut; Natalie notes that her team doesn’t make cuts in cross-country because most meets let teams bring as many runners as they want, but only score the top seven athletes. But she stopped coming to practice. “I wonder if we just didn’t even have a singlet in her size,” says Natalie. “Or if it’s because she wasn’t getting individual attention or coaching because we don’t expect a kid who looks like her to be a great runner.” Kids learn fast that sports are about winning and that coaches want to coach the kids they think can win. Natalie says she has spent most of her own running career ranking tenth or eleventh on a team where only the top seven runners matter. “And whether I was tenth or eleventh directly impacted how much conversation I’d have with my coach,” she notes. “It was painful and discouraging and made me not want to try.”Kids who don’t have the “right” body for their sport are subjected to the same aesthetic scrutiny as thinner athletes but get none of the potentially mitigating (if also complicated and objectifying) affirmation and validation. “Kids know when a sport has an idealized body type because they see what the Olympic athletes look like, but they also see what their friends on the team look like,” explains Greenleaf. “This influences their ideas about where they might fit and be welcomed.”I wonder if the larger girl who tried to join Natalie’s team did so because she, or someone in her life, thought it would help her lose weight—because all too often, this is the only reason fat kids are encouraged to be athletic at all. Exercising for weight loss, like dieting, is a risk factor for the development of future eating disorders. And while this shouldn’t be the point, it also rarely works: Research has shown that physical education classes are ineffective at reducing student BMI, though scholars are unsure if that’s because kids don’t exercise all that much in a typical gym class or because of other factors.There is similar evidence that youth sport participation rates do not correlate with lower childhood obesity rates. A 2011 evidence review of nineteen studies found “no clear pattern of association between body weight and sport participation.” Again, researchers aren’t sure why playing sports doesn’t make kids thin. It could be because, like gym class, the average team practice doesn’t involve that much movement: “There’s a lot of standing around in that hour session, especially when coaches are only playing their best players,” notes Voelker. But it may also simply underscore that the relationship between weight and exercise is murkier than we think. And we do know that it’s very possible to improve fitness levels through exercise without losing weight. So even measuring the success of youth sports in terms of their impact on childhood obesity only reinforces their inherent anti-fat bias.The long reach of aesthetic athletics and the ripple effects of anti-fat bias through youth sports almost certainly contributes to the complicated, uneasy relationship that many kids will continue to have with exercise well into adulthood. After all, when we think of working out primarily as a tool to make our body conform to aesthetic ideals, we’re far more likely to stop exercising when it doesn’t. Middle-aged women who listed “weight loss” as their primary motivation to exercise were the least likely to do it, in multiple studies conducted by Michelle Segar, PhD, a behavioral psychologist who studies health habits at the University of Michigan. “We stick with habits when we’re internally motivated to maintain them,” she explains. “Weight loss is always externally driven— and the bar is forever changing on what constitutes ‘success.’”But finding an internal motivation for exercise can feel impossible, because the most popular workouts right now are all exercises in self-objectification: We’re watching ourselves in the mirrors at barre or spin class or CrossFit, wondering if we look too flabby or too sweaty. Even if the mirror isn’t there, we’re mentally floating outside our bodies, assessing our stomach rolls when we go into shoulder stand. Or whether we’re able to open our hips so fully that our triangle pose could be held flat “between two panes of glass,” as a yoga teacher once instructed me. We’re checking the Peloton leaderboards or comparing our times on Strava to every other runner we know (and many we don’t). We don’t move our bodies to be in our bodies. We might talk about wanting to have more energy, or self-care, but mostly, we do it to look at our bodies and to be looked at. And this has severe consequences for our physical and mental health.A BETTER WAYWhat would youth sport and dance look like, if their priority shifted from athletic performance to athletic well-being? And how would this translate to a generation of kids who grow up to be adults who find intrinsic value in movement and the ways physical activities can reduce stress, build strength and flexibility, and otherwise benefit our lives without any weight loss agenda? These are the questions that Greenleaf, Pila, and Voelker are all asking in their academic research, but that don’t yet seem to be on the radar of many coaches or trainers. Greenleaf notes that traditional kinesiology education is at least partially to blame: “We’ve always taught these future coaches and physical education teachers that obesity is bad and to be avoided at all costs,” she notes. “We must shift away from thinking of the body as a machine and weight as a matter of calories in, calories out. We know that’s overly simplistic.”That alone will be an uphill battle. But an even trickier shift may be what needs to happen in the culture of coaching, which still rests on the belief that athletes prove their commitment to a sport by toughing it out no matter what. When Greenleaf teaches first-year students, she talks about her research on the reality TV show The Biggest Loser, which critiqued how the show’s personal trainers verbally abused its contestants. “I explain that screaming and yelling at people is not an effective strategy for long-term behavior change even if it gets a short-term result because you’ve intimidated them,” she says. “But many students can’t contemplate how they could ever coach a sport like football without screaming at their athletes. That was their own experience with youth sport, and they’ve decided the outcome was worth it.”Comprehensive anti-bias training could help those same students identify the harm caused by abusive coaching methods. But it’s also true that most of the coaches whom the average parent encounters when we’re signing our kids up for basketball or soccer don’t have any specific training. They’re just teachers who happened to have played the sport in college, or local parents or people like Natalie, volunteering for the gig. More likely than not, nobody is looking too hard at how the coach operates, let alone how they talk about food and weight. But that also means there is more of an opportunity for other parents to get involved, ask questions, and offer other perspectives. “If your child is just beginning a sport, do some homework,” suggests Greenleaf. “Chat with the coach or the organization’s leadership [if you’re looking at a for-profit program] and ask, ‘Hey, what are you doing to be inclusive of different body shapes and sizes?’”You can also ask about protocols around snacks at practice and pregame fueling, as well as the available size range of uniforms or costumes. Especially with aesthetic athletics, it makes sense to ask how they think about eating disorder prevention and whether there are ever weight requirements to progress to the next level. “Any coach or studio owner who has actively grappled with this issue should have answers at hand,” notes Meghan Seaman, the dance instructor. “I actually love when parents ask me these things because it gives me a chance to share what we do differently.”It may make sense to encourage kids in bigger bodies to try sports where their bodies are more likely to be viewed as an asset: Laura reports that Thomas has had wonderful experiences doing kung fu and shot put. “He doesn’t feel like he’s the biggest kid on the team,” she says. She liked kung fu, especially, because people enter the sport at all different ages. “I never encountered body issues, it’s just about skill.” Finding a sport safe space like this could be essential for many kids who wouldn’t feel welcome in other activities. But we also shouldn’t steer fat kids away from their passions. And so Thomas, who has always loved the water, also plays water polo on both a club team and his school’s team. He’s one of the biggest kids—“and they wear Speedos, it’s all out there!” notes Laura—but so far, the experience has been a positive one.If your child is older, or already deeply passionate about a particular sport, you should still ask these questions any time they join a new team or program. But you’ll also want to start fostering their own awareness of the risks of their sport. If your child doesn’t have the kind of body idealized by their sport, you can discuss that with them honestly. Acknowledge what they love about the activity, but also bring up the problems: “Ballet is such a beautiful art form, but it has a really problematic history around body size.” Then you might say: “You have a bigger body, and we think that’s amazing. But it might get hard in this world. Do you want to do this?” suggests Zoë Bisbing, a therapist who specializes in eating disorders in New York City, who is herself a former child ballerina. “You need to name it and set some boundaries. ‘I know you love to dance, and I want to support you in pursuing this passion, but I’m not going to let you starve yourself or try to manipulate your weight. Eating enough to support your growth is a condition of participating.’”ShareFor my own kids, I’ve opted to steer clear of aesthetic athletics, beyond one adorable and very low-pressure kindergarten ballet class. But my older daughter is passionate about riding horses and rock climbing—and I know that small, lean bodies are prized in both of those sports (which are also expensive and not readily accessible to many families). So, I look for opportunities to name and discuss anti-fat bias if it comes up and seek out examples of climbers and equestrians in bigger bodies excelling at their sport. (We’re fans of @TheStrongSarah and @DrewClimbsWalls, two fat climbers on Instagram who post videos of themselves excelling, but also falling and messing up, on rock walls.) At eight, Violet also opted not to join a local rock-climbing team precisely because she didn’t want the pressure to have to climb faster and win at meets. She may decide in the future that she does want to compete—but making competition optional helps her understand that her own enjoyment of the sport matters more than what other people think of her body and her performance.If your child adores a team sport (where competition is built-in), consider whether the elite travel team is necessary or beneficial to their experience. Can they just play pickup basketball at the park or go on family bike rides? Can you join a community pool and let them have fun swimming there on weekends instead of taking on the intensive schedule and pressure of a swim team? Bisbing thinks of conversations like these as eating disorder prevention. And parents need to have them even when a child does appear to have the ideal body for their chosen activity, especially if they are still prepubescent. “Be clear: We can’t interfere with puberty. It’s not normal to lose your period, and I will step in to protect you if that’s a risk.” After all, while thinness may open doors to a sport, it doesn’t guarantee a trauma-free experience. Greenleaf suggests opening a conversation with, “Your body is your calling card in this sport, and you might take a lot of pride in that. But it also gives people permission to comment on and evaluate your body.” Talk with your child about their right to refuse to be weighed, or to set boundaries with a coach about body comments, and role-play those conversations so your child can practice advocating for themselves.Helen has taken this approach with Edith and so far, it seems to be working. When I meet Edith over Zoom, she’s aware that she’s one of the biggest kids in her dance class: “I feel like I look different from the others,” she tells me. “And I’ll think, like, ‘Do I stand out in a weird way?’” But she doesn’t question her fundamental right to be there. She knows that her dancing adds value. “I don’t think anyone else thinks [about my weight],” she says. “And if we only showed one type of body, that might be discouraging to other people.”It’s also important that kids know that they always have an out, and that you’ll support them quitting the activity (yes, even if you paid for it, even mid-season), if the pressures around body and performance get too intense. Every expert I spoke with for this chapter cautioned against letting kids specialize in activities too early, or even at all. “It’s fine to be an elite X kind of athlete, but you better have other things in your life that make you feel like you,” says Bisbing. “Because this will inevitably end, and probably while you are still pretty young.”For Camille, the benefits of quitting have been immediate and clear-cut. She’s grown a few inches and her periods have gotten more regular. And she’s turned into a different person. “In seventh grade, I didn’t talk to anyone, at all, at school,” says Camille. She spoke only when a teacher called on her and made just one friend the entire year. In some ways, she barely noticed how isolated she was in school; the conversations and concerns of other kids seemed so removed from Camille’s life. Because all day, every day was consumed with worry about how that afternoon’s practice would go. “But now, in eighth grade, that’s changed completely,” Camille tells me, and she can’t help smiling as she says it. “I talk to everyone. I’m friends with everyone in my classes. Without gymnastics, I can just be me.”</itunes:subtitle>
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      <title>[PREVIEW] Can You Wear Birkenstocks with Skinny Jeans?</title>
      <description><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><p><strong>We are Virginia Sole-Smith and Corinne Fay, and it’s time for your April Indulgence Gospel.</strong></p><p><strong>Virginia</strong></p><p>Which we are recording in the same room!</p><p><strong>Corinne</strong></p><p>It’s really weird. I’m really used to looking at my computer screen to see you.</p><p><strong>Virginia</strong></p><p>I’m not in there. </p><p><strong>Corinne</strong></p><p>It’s confusing.</p><p><strong>Virginia</strong></p><p>To paint the picture for everyone: I came to New Mexico. It’s my kids’ spring break from school. They’re on a trip with their dad. So <strong>I came to New Mexico so we could have the first official Burnt Toast offsite work retreat.</strong> I mean, it’s always offsite because we work out of our houses, but now we’re not in our houses. We are at Ojo Caliente, which is a hot springs spa resort in New Mexico, near Santa Fe. We spent the morning in the hot springs and now we are recording a podcast in my hotel room. We are surrounded by all of the pillows from the bed. You will need to bear with this audio not necessarily being quite as perfect as our normal audio because we are not in our home studios. </p><p><strong>Corinne</strong></p><p>We will make up for that with in-person chemistry.</p><p><strong>Virginia</strong></p><p>The banter should be more delightful than ever! Here’s what we’re getting into:</p><ul><li><p><strong>What to say if your tween switches to Diet Coke?</strong></p></li><li><p><strong>How to embrace “joyful movement” when you hate exercise.</strong></p></li><li><p><strong>Are electrolyte drinks a fun “end of day” beverage?</strong></p></li><li><p><strong>Virginia’s most unpopular opinion (yes it’s about skinny jeans).</strong></p></li></ul><p><strong>This is a paywalled episode. That means to hear the whole thing you’ll need to be a </strong><u><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank">paid Burnt Toast subscriber</a></strong></u><strong>. </strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 18 Apr 2024 09:00:54 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><p><strong>We are Virginia Sole-Smith and Corinne Fay, and it’s time for your April Indulgence Gospel.</strong></p><p><strong>Virginia</strong></p><p>Which we are recording in the same room!</p><p><strong>Corinne</strong></p><p>It’s really weird. I’m really used to looking at my computer screen to see you.</p><p><strong>Virginia</strong></p><p>I’m not in there. </p><p><strong>Corinne</strong></p><p>It’s confusing.</p><p><strong>Virginia</strong></p><p>To paint the picture for everyone: I came to New Mexico. It’s my kids’ spring break from school. They’re on a trip with their dad. So <strong>I came to New Mexico so we could have the first official Burnt Toast offsite work retreat.</strong> I mean, it’s always offsite because we work out of our houses, but now we’re not in our houses. We are at Ojo Caliente, which is a hot springs spa resort in New Mexico, near Santa Fe. We spent the morning in the hot springs and now we are recording a podcast in my hotel room. We are surrounded by all of the pillows from the bed. You will need to bear with this audio not necessarily being quite as perfect as our normal audio because we are not in our home studios. </p><p><strong>Corinne</strong></p><p>We will make up for that with in-person chemistry.</p><p><strong>Virginia</strong></p><p>The banter should be more delightful than ever! Here’s what we’re getting into:</p><ul><li><p><strong>What to say if your tween switches to Diet Coke?</strong></p></li><li><p><strong>How to embrace “joyful movement” when you hate exercise.</strong></p></li><li><p><strong>Are electrolyte drinks a fun “end of day” beverage?</strong></p></li><li><p><strong>Virginia’s most unpopular opinion (yes it’s about skinny jeans).</strong></p></li></ul><p><strong>This is a paywalled episode. That means to hear the whole thing you’ll need to be a </strong><u><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank">paid Burnt Toast subscriber</a></strong></u><strong>. </strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] Can You Wear Birkenstocks with Skinny Jeans?</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
      <itunes:image href="https://image.simplecastcdn.com/images/4c95d5/4c95d509-3fa3-4e14-b427-9202404e777e/3c62346f-1c23-4d5c-9621-1cc6b1ace021/3000x3000/1.jpg?aid=rss_feed"/>
      <itunes:duration>00:05:00</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast!We are Virginia Sole-Smith and Corinne Fay, and it’s time for your April Indulgence Gospel.VirginiaWhich we are recording in the same room!CorinneIt’s really weird. I’m really used to looking at my computer screen to see you.VirginiaI’m not in there. CorinneIt’s confusing.VirginiaTo paint the picture for everyone: I came to New Mexico. It’s my kids’ spring break from school. They’re on a trip with their dad. So I came to New Mexico so we could have the first official Burnt Toast offsite work retreat. I mean, it’s always offsite because we work out of our houses, but now we’re not in our houses. We are at Ojo Caliente, which is a hot springs spa resort in New Mexico, near Santa Fe. We spent the morning in the hot springs and now we are recording a podcast in my hotel room. We are surrounded by all of the pillows from the bed. You will need to bear with this audio not necessarily being quite as perfect as our normal audio because we are not in our home studios. CorinneWe will make up for that with in-person chemistry.VirginiaThe banter should be more delightful than ever! Here’s what we’re getting into:What to say if your tween switches to Diet Coke?How to embrace “joyful movement” when you hate exercise.Are electrolyte drinks a fun “end of day” beverage?Virginia’s most unpopular opinion (yes it’s about skinny jeans).This is a paywalled episode. That means to hear the whole thing you’ll need to be a paid Burnt Toast subscriber. </itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast!We are Virginia Sole-Smith and Corinne Fay, and it’s time for your April Indulgence Gospel.VirginiaWhich we are recording in the same room!CorinneIt’s really weird. I’m really used to looking at my computer screen to see you.VirginiaI’m not in there. CorinneIt’s confusing.VirginiaTo paint the picture for everyone: I came to New Mexico. It’s my kids’ spring break from school. They’re on a trip with their dad. So I came to New Mexico so we could have the first official Burnt Toast offsite work retreat. I mean, it’s always offsite because we work out of our houses, but now we’re not in our houses. We are at Ojo Caliente, which is a hot springs spa resort in New Mexico, near Santa Fe. We spent the morning in the hot springs and now we are recording a podcast in my hotel room. We are surrounded by all of the pillows from the bed. You will need to bear with this audio not necessarily being quite as perfect as our normal audio because we are not in our home studios. CorinneWe will make up for that with in-person chemistry.VirginiaThe banter should be more delightful than ever! Here’s what we’re getting into:What to say if your tween switches to Diet Coke?How to embrace “joyful movement” when you hate exercise.Are electrolyte drinks a fun “end of day” beverage?Virginia’s most unpopular opinion (yes it’s about skinny jeans).This is a paywalled episode. That means to hear the whole thing you’ll need to be a paid Burnt Toast subscriber. </itunes:subtitle>
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      <itunes:episodeType>full</itunes:episodeType>
      <itunes:episode>139</itunes:episode>
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      <guid isPermaLink="false">substack:post:143365683</guid>
      <title>We Are Not Seeking Closet Perfection.</title>
      <description><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><p><strong>We are </strong><strong><a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith</a></strong><strong>, </strong><strong><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a></strong><strong> and </strong><strong><a href="https://open.substack.com/users/36350180-dacy-gillespie?utm_source=mentions" target="_blank">Dacy Gillespie</a></strong><strong>. And we’re here today to launch the Unflattering x Burnt Toast Style Challenge!</strong></p><p>Dacy is an <a href="https://www.instagram.com/mindfulcloset" target="_blank">anti-diet, weight-inclusive personal stylist</a>, who also writes <a href="https://open.substack.com/pub/dacygillespie" target="_blank">unflattering</a>. She helps clients examine the fashion rules they’ve been told to follow and unpack the origins of those messages, to let them go. She also helps folks find their style, edit their wardrobes, and shop mindfully. Virginia is a longtime client/super-fan, so you can catch <a href="https://patreon.com/posts/140045173" target="_blank">Dacy’s last episode of Burnt Toast here</a>, and see her work in action <a href="https://virginiasolesmith.substack.com/p/what-i-wore-on-book-tour" target="_blank">here</a> and <a href="https://virginiasolesmith.substack.com/p/who-gets-to-blend-in-who-gets-to" target="_blank">here</a>.</p><p>We asked Dacy to collaborate with us on our first-ever Style Challenge because she gets how fashion dos and don’ts can live rent-free in our brains for decades—and are almost always rooted in anti-fatness.</p><p><strong>As you’ll see, the Unflattering x Burnt Toast Style Challenge is pretty different from a lot of other style challenges out there.</strong></p><p>We’re breaking it all down in today’s episode, but here’s the TL/DR:</p><p>PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on <a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" 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target="_blank">Spotify</a>, <a href="https://email.mg1.substack.com/c/eJxllMmOqzoURb-mMqOETcDxIANIaFMhoQvNBIFpE7rQJJCvv9S9s_cky5a9z9E-srQXicY0b_tl37XDuPndwnHp0vWakGh9mYa0D8tkDyAHdpDZJHsaQYLiTTmEWZ-mdVRW-003xVVJorFsm99ixHJoU-whiegsSRCdsYAQgEAKtlzEYQJ3Ec4I-GcXTUmZNiTdp6-0X9om3VT7Yhy74Yvhv6C0rr8m33UOvocpHsaIPL5JW68C-RW1uXo86mv74Y3CwzpZzkswQIGnK3XRteCgCZefIfeHj5mLH-Gx1cmVi5FuadG4e76sE1VhWZGtofbfEQ6WrQel7HTXbmfft22cWGz7vtO0FnWqEFgizA1uVvKKlRdfV03vZIFLO3H38zlV2ZbCtZfcaNXW7zaJOMMzHrx9M4FR8rOYO_2Zvhl0IKoxhk91_Bh3cbYcKspvYlnJsZwmgFp0X_HEsJmh6XbJaUDRyVXB53w-DTUfhxITUAt1MZOkdybXBC7KlO3wlBlfcZqgo7FwlmBMGjZYjGB-cCLwDiFSjioXN4cPIwXa0zAsHDBHjtZuT43QYGR84lCWj9sh_KRerMnMbKZLthSvd-QmITlow8Xryt1zRAhChMhPxYgSfMTSZdES_MID4uoWXvSsVGRcj4Qx3lKzHST_kCAt7M9C9moAB67F63W4qBMZp-TqBLb7xMXTKppkes7YGzL7BkJyLODBnm3GcWiFRSbObsxJq4pDtlXwlsr0EZFh0MEgXGfR1DPZ7nxqqsfdVNmFkJuODOijSV1YZTpy5GBxXhEhM7xbLHYJGl0qfuvJnYTZiI-zIuy6CxfEeqA8qtAd5kvLX2UKuDxmxJsQYgm8tqiIaxbl-UIF-c1sbJa4AZ_Nqe44cvPTjJl_QvnEHgzZ0Q5FJ-YCX5Mwt_nMoHnZagVFimTEy6SP-kq-s-JZCBf_qctRpsPqQrC1PHrz9ukv3U8GtXD9p1r1bJdxaJbW1ZPancRu2nH-nc_eCmVYt_PB8nRB8Ylas6f6_vEk-RrxdX_6YVS7bdsnD1xTd6VIlWNbujIZteCzaWyPm3IPaQhpQHOApmlm-w2_dxmkY8JxGOM14TH73cVx9R76-mtL_zdym37_Kvu8bMpoaKt0qMuxWMvyv_n81VcOhOtZT005LmHaRHGVJvuxn9LN-I8wf7Mc5mmT9it5kjAa94DbrlxgILcOBv8xYWXIlkUM2rHcZh0gadeu5v_efwC-YpLt" target="_blank">Stitcher</a>, and <a href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a>! And while you’re there, please leave us a rating or review. (We like 5 stars!)</p><h3><strong>Episode 138 Transcript</strong></h3><p><em><strong>This episode may include affiliate links. Shopping our links is another great way to support Burnt Toast!</strong></em></p><p><strong>Corinne</strong></p><p>So I think the origin of this idea for us was earlier this year, when we saw some people doing a <a href="https://www.instagram.com/p/C1m6lpfuZ-i/?img_index=1" target="_blank">75 hard style challenge</a>, started by Mandy of <a href="https://www.instagram.com/oldloserinbrooklyn/" target="_blank">oldloserinBrooklyn</a>. This sparked some curiosity about doing a style challenge. But we also had questions about whether that would feel useful to us, or whether it might feel too restrictive or like a diet.</p><p>I think we were all wanting to do something similar but <strong>wanting it to be more about listening to ourselves, to hear how clothing and style felt on our bodies. </strong>Maybe something that felt a little more like style autonomy than a challenge or a diet per se.</p><p><strong>Virginia</strong></p><p>I love that phrase, “style autonomy.” </p><p><strong>Dacy</strong></p><p>It feels a little bit diet-y when we talk about a style challenge because there can be so many restrictions. They are restrictions that are imposed on you from some external source that doesn’t know your needs or your preferences or how things will work for you<strong>. We want this to be a tool for listening to yourself and not listening to external sources about how to dress.</strong> We really want this to be something that you make work for you.</p><p><strong>Virginia</strong></p><p>Have either of you done style challenges in the past that ended up feeling restrictive or even full on diet-y to you?</p><p><strong>Dacy</strong></p><p>I think the first style challenge I ever did was <a href="https://bemorewithless.com/project-333-challenge/" target="_blank">Courtney Carver’s Project 333</a>, which was a really big thing to do maybe 10 years ago in the minimalist community. It was all over social media. That was 33 items for 3 months. I did not like that challenge. It felt very restrictive. <strong>You had to choose your 33 items at the beginning of the 3 months and you couldn’t change any of your choices along the way.</strong> It felt like a lot of pressure on choosing those things. Also, the 33 items included shoes and accessories, so it was really tight. And, the three months was no shopping as well. </p><p>Each of those things individually is a really strict restriction, and then doing all of it together—it just it wasn’t workable for me. It was too long. It was too strict on the rules.</p><p><strong>Virginia</strong></p><p>I did 33 items, but I think I only did it for 30 days. And now I’m trying to decide if that’s because I quit or because I misunderstood? But I know even 30 days was impossible. It was so hard.</p><p>What about you, Corinne?</p><p><strong>Corinne</strong></p><p>I’m actually not sure I ever did one. I remember looking at a bunch that were kind of a capsule edit thing. I feel like it was like 10 or 20 items? And it was for a shorter period of time. And you kind of do that if you’re traveling anyways. Like, how is this different from just packing a suitcase? But I don’t think I ever actually got the organizational and executive function together to do it. </p><p><strong>Dacy</strong></p><p>Yeah, well, actually that’s a really good point. I wonder if you’re talking about <a href="https://stylebee.ca/10-x-10-challenge/" target="_blank">the 10x10 challenge</a>?</p><p><strong>Corinne</strong></p><p>Oh yeah! Probably.</p><p><strong>Dacy</strong></p><p>That was <a href="https://www.instagram.com/leevosburgh/" target="_blank">Lee Vosburgh</a> of <a href="https://stylebee.ca/" target="_blank">Style Bee</a>. I did that one, too, and that one was much easier because it was shorter. It was 10 items but just for 10 days. I don’t remember if she included shoes.</p><p><strong>I always felt like with all of those challenges, it was really hard just get the items. How do you figure out what items to use?</strong> I did eventually create my own challenge. There were really no rules, it was just five steps to get you to the point where you could curate a selection of clothing. Because no one was really saying, here’s how you do this. Like, how do you figure out what you need?</p><p><strong>Virginia</strong></p><p>That is actually a lot of labor. </p><p><strong>Corinne</strong></p><p>What if you live in an apartment where you don’t have a washing machine and the thing you want to use is in the laundry? And you don’t make it to the laundromat?</p><p><strong>Dacy</strong></p><p>Totally. Lots of logistical challenges.</p><p><strong>Virginia</strong></p><p>I just remember trying to find the 33 items and being aware of not having enough things. It was some blog I was writing—this was so long ago, this was like early 2000s. I remember someone commenting and being like, “A lot of your shirts look really ratty.”</p><p><strong>Dacy</strong></p><p>How rude!</p><p><strong>Virginia</strong></p><p>It was a point where I was on a very tight budget. <strong>I didn’t have a lot of new clothes. I needed more clothes. So the idea of winnowing down was not what I needed.</strong> I needed a budget to go shopping and replace some really worn out stuff. And I was like, “I don’t want to wear this like super pilled, stretched out shirt for three months.” It brings up a lot. </p><p><strong>Corinne</strong></p><p>Well, even with the like the 10x10 thing, <strong>it felt like your 10 items all had to be these beautiful, clean, minimalist </strong><strong><a href="https://elizabethsuzann.com/collections/shop-all" target="_blank">Elizabeth Suzann</a></strong><strong> tops and bottoms.</strong></p><p><strong>Dacy</strong></p><p>Not that we don’t love Elizabeth Suzann! </p><p><strong>Corinne</strong></p><p>No, no. No hate at all. But it didn’t feel like most people were doing it and one of the items was the Old Navy shirt I’ve had for three years that I probably wear every week. </p><p><strong>Dacy</strong></p><p>That was really the height of the unrealistic Instagram pretty photos. That was what you were supposed to do.</p><p><strong>Virginia</strong></p><p>Everything is going to go with everything and fit together Tetris style. <a href="https://virginiasolesmith.substack.com/p/are-capsule-wardrobes-just-for-thin" target="_blank">Capsule wardrobes make my brain hurt</a>. Because on a flat lay, these pieces seem to go really well together. When I put them on my body, I don’t like how they go together. It doesn’t feel as comfortable or something. </p><p><strong>Dacy</strong></p><p>Well, that’s an interesting point because it’s almost like it was more for external consumption than for you actually doing what worked for you, which is the opposite of what we want to try and do. </p><p>For instance, Virginia, the way that you realized two days in, “actually I need more clothes, not less.” That’s the kind of thing that we want people to be open to. <strong>I work with a lot of women and half of the women have too many clothes and half the women have not enough clothes, and they’re both having troubles getting dressed.</strong> So you may fall in one camp or the other. </p><p><strong>Virginia</strong></p><p>Do you ever find someone has a ton of clothes but once you really go through it, they actually don’t have enough clothes?</p><p><strong>Dacy</strong></p><p>Oh, 99 percent of the time. They’re holding on to things from a past self or past body, working on that journey to body neutrality or body acceptance, but it takes takes a lot of energy to get there. That is a huge piece of of it. </p><p><strong>Virginia</strong></p><p>I bet. </p><p><strong>Dacy</strong></p><p>We were also kind of curious to to chat a little bit about why we are attracted to this concept. I think it’s because it is kind of selling us some sort of lifestyle that’s unattainable or that’s aspirational, I guess. Like we were just saying with with the 10x10, it was like, “Curate this pretty thing and you’ll get a lot of likes.” I think that’s really something that does attract humans to these type of things. What do you guys think? </p><p><strong>Virginia</strong></p><p>It feels like it’ll reduce decision fatigue because everything in your closet will work together. That is always very attractive to me. </p><p><strong>Dacy</strong> </p><p>Which is not necessarily the case, obviously. </p><p><strong>Corinne</strong></p><p>I think some of the appeal does feel kind of diet-y. It feels like, “If you do this challenge then somehow you’ll have the perfect closet where everything will go together!” And you won’t have too much stuff! You’ll have exactly the right amount! <strong>And nothing will be a three-year-old Old Navy shirt that’s ratty!</strong></p><p><strong>Virginia</strong></p><p>Yes. <strong>I think I always think it’s going to make me shop less, too.</strong> Because shopping less is a perpetual thing I think I should be doing. These challenges are often about minimalism and examining consumption. But I feel like they’ve only ever made me shop more, which feels very similar to the dieting cycles that a lot of us have been through. </p><p><strong>Corinne</strong></p><p>Yes, like you’ll be perfectly satisfied with what you have in your closet for the only time ever.</p><p><strong>Virginia</strong></p><p>And how long can that be sustained? Six weeks maybe? </p><p><strong>Dacy</strong></p><p>I think something that frustrated me about especially those longer challenges was it didn’t allow for being human. It didn’t allow for like, oh, the weather is totally different than I expected. Global warming or my body has changed or I got a new job, you know what I mean? <strong>Our wardrobes are constantly evolving and adapting.</strong> It doesn’t feel like that’s okay sometimes with these restrictions.</p><p><strong>Corinne</strong></p><p>It doesn’t allow for being a human or living in the world. <strong>It doesn’t take into account your body or your environment or capitalism, where we just want to shop all the time.</strong></p><p><strong>Dacy</strong></p><p>I will say, <strong>I think the shorter versions of these things can really bring you a sense of awareness of what you actually wear and what you might need.</strong> That’s hard to see when you’re looking at your whole closet of potentially hundreds of items every day. I always viewed it as an exercise. This is an exercise I’m going to go through and see what I get out of it. Maybe things are great. Maybe I actually don’t have the pair of work from home pants, the soft pants, that I need and through these few days I’ve realized I’m really uncomfortable. I should rectify that.</p><p><strong>Corinne</strong></p><p>I think what you’re getting at, Dacy, is part of what maybe appealed to all of us was just <strong>having a chance to tune in a little bit more to how things are feeling rather than using this as an opportunity to find some type of closet perfection.</strong></p><p><strong>Dacy</strong></p><p>Yeah, absolutely.</p><p><strong>Virginia</strong></p><p>It’s about collecting data and that is inherently nonjudgmental. <strong>The goal isn’t to have a perfect Instagram flat lay at the end of this—or at the beginning of this!</strong> The goal is to understand what’s working and not working in your closet and how to make your clothes work for you better than achieving some arbitrary style definition.</p><p><strong>Dacy</strong></p><p>Yeah, for sure. We are all really committed to the idea that this is to be adapted for you. There is not anything you have to do every day. There is not anything that you have to follow necessarily. We have a vague outline and some parameters. </p><p>I’m in the middle of doing the <a href="https://centerforbodytrust.com/body-trust-professional-training/" target="_blank">Body Trust Certification</a> process with Hilary Kinavey and Dana Sturtevant from the <a href="https://centerforbodytrust.com/" target="_blank">Center for Body Trust</a>. One of their foundational tenets is to do C work. And I think that that’s what we want anyone listening to do. I know it’s hard for those recovering/current perfectionists out there. </p><p><strong>Corinne</strong></p><p>Wait, I don’t even understand what “C” work means. Like the letter grades? </p><p><strong>Dacy</strong></p><p>Yeah, like the letter grade C. So do mediocre work like a mediocre white man would do.</p><p><strong>Corinne</strong></p><p>That’s profound.</p><p><strong>Virginia</strong></p><p>I’m working very hard right now on not caring about my children’s grades and not passing on my childhood grade obsessions. So yeah, this is useful.</p><p><strong>Corinne</strong></p><p>Alright, so we’re going to try to do C work. </p><p><strong>Virginia</strong></p><p><strong>To my fellow former A students: It’s going to be okay.</strong> We got this.</p><h3><strong>How To Do the Challenge</strong></h3><p><strong>Corinne</strong></p><p>Should we get into the logistics?</p><p><strong>Virginia</strong></p><p>Do you want to talk us through it?</p><p><strong>Corinne</strong></p><p><strong>The challenge will last 3 weeks. We’re going to start April 15.</strong></p><p>And every day, you will get dressed—or most days, you will get dressed—and you will try to lightly document that.</p><p><strong>Each week will have a prompt to get you thinking and reflecting a little bit on your clothes, on your closet</strong>. The overall idea is that it’s less about rules and more about observing and noticing how your clothes feel and how they are or are not serving you. </p><p>Then on Fridays in our newsletters, and on Instagram, you will get each of us sharing some photos and some reflections on how it’s going for us and then hopefully chatting about it in the comments.</p><p><strong>Virginia</strong></p><p>So, each week we’ve come up with a prompt or a theme. Dacy, why don’t you explain week one? </p><p><strong>Dacy</strong></p><p><strong>Our theme for Week 1: Reject style rules.</strong></p><p>This is just, again, something that you’ll want to think about when you’re getting dressed during that week. Like Corinne said, this does not have to be an everyday kind of thing. Some days you are excited to participate and some days you have a sick kid at home or you’re sick yourself, whatever the case maybe.</p><p><strong>So we want to think about rejecting style rules.</strong> I think we all know what some of those rules are. Virginia’s favorite is the horizontal stripes, because stripes are not supposed to “flatter” you. We can talk about “flattering,” as well. Some other things: We’re not supposed to show our bellies, we’re supposed to potentially wear certain colors or certain pants lengths for different people of different heights. They go on and on and on. Also <a href="https://dacygillespie.substack.com/p/can-stylists-all-just-shut-up-about" target="_blank">defining the waist</a> is a huge one.</p><p><strong>Virginia</strong></p><p>These rules are both universal and everyone has those two or three or ten rules that they really internalize. They’ve been told, “I should not wear X.” <strong>So it’s maybe fun/terrifying to think about, what is something you were told you should never wear? And could you wear that this week and see how it felt?</strong></p><p>And maybe you only wear it in the comfort of your living room, in the privacy of your own home, but that’s fine. Maybe you wear it to parent teacher conferences in front of the whole town. You do you. What is your level of adventurousness with this?</p><p>I have personally found, and I’m sure you guys can relate, when I do break a style rule it is sometimes very uncomfortable and scary <em>and</em> I often end up discovering something I really like. <strong>I didn’t wear horizontal stripes for a long time, but I look adorable in them. This is just a fact!</strong> </p><p><strong>Corinne</strong></p><p>I was trying to think of what I would like to challenge and one thing I was thinking was like, I feel like I can’t wear like a crop top. But then I was like, also crop tops just don’t feel comfortable to me. I’m just going to be yanking on it. So I feel like that’s not a good one for me. </p><p>But one that felt a little more doable was, <strong>I feel like I have a rule in my head that if I’m wearing a big oversized shirt that I’m wearing more narrow pants.</strong> Or a tighter top with bigger pants. And I was like, what if I wear the bigger pants with the bigger shirt? I’m probably going to be comfortable.</p><p><strong>Dacy</strong></p><p>That’s a really good one. </p><p><strong>Virginia</strong></p><p>You’re right that proportions are in our heads and proportions is totally code for makes you look better or you look more like an hourglass.</p><p><strong>Dacy</strong></p><p>And just to even underline it further, <strong>there are plenty of influencers and people making style content where they are wearing oversized tops and bottoms, but they are generally very thin.</strong> So it’s pushing the boundaries to do that if you’re not in that type of body. </p><p><strong>Virginia</strong></p><p>Dacy, talk a little more about the paradox of the defined waist. That feels like a big one.</p><p><strong>Dacy</strong></p><p>If we had to trace it all the way back, of course we’d go back to Sabrina Strings and <em><a href="https://www.splitrockbks.com/book/9781479886753" target="_blank">Fearing the Black Body: The Racial Origins of Fat Phobia</a></em> and all the history that she relays in that book. </p><p>But essentially, it was decided that an hourglass silhouette was the ideal shape for people’s bodies. And pretty much since then we’ve been trying to create the illusion of that shape, through clothes and fashion. And, you know, it’s not comfortable. Having a cinched in waist requires a lot of effort. It requires a lot of discomfort. <strong>Which is all, to me, related to occupying women with these sorts of things so that they are not able to use their brain space for bigger ideas</strong>. </p><p>I wrote <a href="https://dacygillespie.substack.com/p/can-stylists-all-just-shut-up-about" target="_blank">a piece about some of the stuff that people learn from </a><em><a href="https://dacygillespie.substack.com/p/can-stylists-all-just-shut-up-about" target="_blank">What Not To Wear</a></em><a href="https://dacygillespie.substack.com/p/can-stylists-all-just-shut-up-about" target="_blank"> recently</a>. That was really the biggest one that that everyone mentioned that they took away from that show. I’m ready to let that one go.</p><p><strong>Corinne</strong></p><p>And Queer Eye, the French tuck thing. It gets back to that, which you also recently were writing about, Virginia. </p><p><strong>Virginia</strong></p><p>Yes.</p><p><strong>Dacy</strong></p><p>When you think about those tucking rules or suggestions or whatever they are, they’re explicitly for the purpose of creating that proportion, right? </p><p>Because what people always say, if you tuck then your legs look longer. It’s about creating this illusion. <strong>Why can’t our bodies just be the length that they are?</strong></p><p><strong>Virginia</strong></p><p>On the flip side, <strong>I just want to say for those of us without a waist, finding ways on our bodies to wear something with a waist can also feel radical.</strong> I was often steered away from things with a waist because it was like, you don’t go in enough so wear an empire waist or show off your legs, like wear a miniskirt. </p><p><strong>Dacy</strong></p><p>Well, that that leads me to thinking about this kind of vague style rule, which is always emphasize the smallest part of your body. So for you that might have been above the stomach and that’s where you were supposed to emphasize. But yeah, we don’t need to emphasize any part of our body if we don’t want to.</p><p><strong>Virginia</strong></p><p>Yeah, that’s interesting. Obviously I’ve already done the work on horizontal stripes. So I guess that one doesn’t count for me. I’m just wearing them every day. </p><p><strong>Dacy</strong></p><p>I think for you, Virginia, it’s the non-skinny jeans.</p><p><strong>Virginia</strong></p><p>I knew you were going to say that.</p><p><strong>Dacy</strong></p><p>It’s the proportion thing.</p><p><strong>Corinne</strong></p><p>It’s the wide leg jeans with boots. </p><p>Another one I was thinking about that I think would be a challenge and would also still be comfortable would be wearing sweatpants out of the house.</p><p><strong>Virginia</strong></p><p>I do wear <a href="https://rstyle.me/+wHkLzuwHT8K1x8_HLXTk7A" target="_blank">my joggers</a> out of the house. Do those count as sweatpants? </p><p><strong>Corinne</strong></p><p>I think that’s for you to decide.</p><p><strong>Dacy</strong></p><p>Good answer.</p><p><strong>Virginia</strong></p><p>I do hear you on the wide leg jeans. </p><p>The backstory is on <a href="https://patreon.com/posts/140045007" target="_blank">a recent Indulgence Gospel</a>, we talked about how Corinne converted me to the <a href="https://rstyle.me/+P2w3GDgGIyLxjDH-Gx33sw" target="_blank">Universal Standard straight leg jeans</a>.</p><p>And I do really like them, but earlier today I had to be in photos. And we had a plan. The three of us had a plan that I was going to wear those jeans. And at the last minute, I texted Dacy—I didn’t even text Corinne since I knew she’d yell at me. <strong>I texted Dacy and I was like, “I can’t do it. I’m in my skinny jeans for the photos.”</strong> It was like, do I look too sloppy? Are these saggy in a weird way that I have no control over? I feel like for somebody like having your picture taken, wear the pants. You’re don’t want to feel like you’re only thinking about your pants, you know? </p><p><strong>Corinne</strong></p><p>Yeah, 100%. </p><p><strong>Virginia</strong></p><p>I don’t want to be hiking them up in every shot! But it is maybe something I could look at this week. </p><p><strong>Dacy</strong></p><p>You guys might know I have a background in classical music and I think about pieces of classical music a lot, right? Like, if there’s something that’s more modern, you’ve never heard it before, it can be really jarring. And you’re just like, oh, I don’t like this. But if you hear Mozart or Beethoven, it’s familiar and so you like it. I think that way with clothes. </p><p>Like I’m dating myself, but <strong>I remember when skinny jeans came out. I remember specifically talking to my friend and saying, </strong><em><strong>I’m never wearing skinny jeans.</strong></em> Because it was new and unfamiliar. And now we got familiar with it and if you just wear those pants a lot, perhaps they will become more familiar. And the more familiar they become, it may be something that you end up liking or not. </p><p><strong>Virginia</strong></p><p>I hear that. That does seem really valuable. I think you’re totally right that it’s because I was told, “Emphasize your legs.” So wearing baggy things on the bottom, that was what I was told not to do. I’m going to do that work. </p><p>What about you, Dacy? What rules are you still holding on to?</p><p><strong>Dacy</strong></p><p><strong>I think for me, the biggest one is just having a visible belly.</strong> In a way, it kind of is like what you were saying, Virginia, about sometimes defining your waist is the thing that is pushing yourself. Because my body has changed a lot over the last five-ish years. That’s something I’m still still a bit uncomfortable with.</p><p><strong>Virginia</strong></p><p>I’m excited for all of us to be in our discomfort next week. Except Corinne who’s wearing very large, comfortable things.</p><p><strong>Corinne</strong></p><p>I’m going to be wearing baggy stuff and sweatpants in public.</p><p><strong>Virginia</strong></p><p><strong>Week 2: Honor Your Comfort</strong></p><p>I think week two is when I wanted us to explore the idea of a safe outfit. I think there are a couple of different ways to think about safety and clothes. <strong>It is true that going out as a fat person, there is safety in being put together and polished and not in your sweatpants</strong>. You are going to be treated better in a lot of contexts if you put in that effort, so that’s something to explore and understand.</p><p>But is that physically comfortable and feeling physically safe on your body? Or is it you’re putting yourself into something super constrictive and physically uncomfortable in order to achieve that social safety or emotional safety? </p><p>My thinking here is that we’ll just play with it. <strong>When you think safe, comfy outfit, what does that mean for you?</strong> </p><p><strong>Corinne</strong> </p><p>Do either of you have an an outfit you would consider your safe outfit?</p><p><strong>Virginia</strong></p><p>I mean, I think I put it on for the photoshoot this morning. </p><p><strong>Corinne</strong></p><p>Skinny jeans and a sweater?</p><p><strong>Virginia</strong></p><p>A bright colored sweater.</p><p><strong>Corinne</strong></p><p>I love that.</p><p><strong>Dacy</strong></p><p><strong>I think for me it’s just my softest, comfiest clothes.</strong> The thing that you would want to put on when you’re sick and you just feel terrible and you just need that comfort, in a very literal sense.</p><p>In the past, if I had to go to a talk or do something like that, if people were going to be potentially and certainly judging me, then there’s a different safety, like you were saying Virginia. <strong>I think it’s a good thing for people to explore during this second week, which is physical comfort and then psychic comfort.</strong></p><p>There are many people in marginalized identities who do not feel safe to dress the way that they would prefer out in the world and so we want to acknowledge that in this week of the challenge.</p><p><strong>Corinne</strong></p><p>I think I was also thinking a lot about the balance between what feels physically comfortable and what feels more like emotionally or mentally comfortable. <strong>I was thinking about probably some jeans and a sweatshirt. But sometimes that doesn’t really feel like presentable enough.</strong> </p><p><strong>Dacy</strong></p><p>I think the way we set this up is lovely because in the first week, we’re really trying to challenge some of those things. I’m personally not a huge fan of feeling like you have to go outside your comfort zone. I have issues with that. But maybe you push the boundaries on the first week a little bit and then week two is about reflecting and saying, I felt really uncomfortable when I did that. <strong>How can I feel more comfortable during this particular week?</strong></p><p><strong>Virginia</strong></p><p>Maybe it’ll help us all push a little harder in week one if you know you can go back to the the womb of whatever the safe thing is, in the next week. Because some people might be like, “I don’t feel comfortable in any of my clothes right now.” And that’s a very valid place to be. So making an entire week where you’re really just looking at your closet and thinking, well, what <em>does</em> feel comfy? What does feel good?</p><p>Especially if it is the thing that you wear when you’re sick or just lying around the house. <strong>Maybe you don’t think of it as an outfit or presentable, but it’s doing really valuable work in your closet.</strong></p><p><strong>Dacy</strong></p><p>Yes, I really want to emphasize that, too. I can’t tell you how many times I’ve worked with someone and I ask them what what are their hopes for our work together? And they’re like, “I just wear leggings and sweats every day.” And then once we get talking, it’s like, oh, but that’s what works for you. <strong>It’s almost a style rule in itself, where it’s like, you can’t wear comfy clothes outside the house.</strong> I think there is always still this feeling that you are not getting dressed when actually you are. That’s what is functional for you. So that’s just something else to think about. </p><p>Then I wanted to piggyback off what Corinne was saying. She was kind of saying what her outfit would be and I think it’s interesting also to just maybe during this week, tap into how you feel each morning and maybe that day you’re not going to want to wear this sweatshirt and jeans and something else will feel better.</p><p><strong>Virginia</strong></p><p>It can really vary.</p><p><strong>Corinne</strong></p><p>I also kind of like the idea of having a safe outfit uniform. Like, okay, <strong>if my safe outfit is a sweatshirt and jeans, how many different ways could I wear that?</strong> Or different combos.</p><p><strong>Virginia</strong></p><p>Maybe it’s a note about—and we’re going to talk about shopping in a minute—but if you are going to add to your wardrobe, once you’ve identified some elements of a safe uniform, maybe you need two pairs of jeans. That’s a place to expand so you have those options. </p><p><strong>Corinne</strong></p><p>The one other thing I wanted to mention about this week is something I’ve been realizing recently is—and we talked about this in a past on Burnt Toast and I feel like I’ve maybe changed my stance. <strong>I have </strong><strong><a href="https://rstyle.me/+1xqP9gGqnaCo03rPeUGFPw" target="_blank">my favorite Universal Standard jeans</a></strong><strong> in two different sizes and they both fit.</strong> But sometimes I just want to wear the baggier ones and sometimes I want to wear the tighter ones.</p><p>It’s not like I need to get rid of one because one is too small or one is too big. For a while I had put one pair away and been like this is not my size anymore. And then I was having a day, probably right before my period, I was having a day when I was like I really need some loose jeans and I got back out the bigger ones and was like, yeah, these still fit and I still like these.</p><p><strong>Dacy</strong></p><p>I love that so much. <strong>I have had people who regularly keep two sizes of something in their closet.</strong> We’re always told to get rid of anything that you have duplicates of or maybe that doesn’t fit, but our bodies fluctuate throughout the month, right? Sometimes a lot. And a lot of people have stomach issues and things like that and some days you need one and sometimes you need the other.</p><p><strong>Corinne</strong></p><p>You have a size but it’s more of a range and it doesn’t need to be like, you only wear jeans in this size.</p><p><strong>Virginia</strong></p><p>I mean, if we’ve learned nothing from Dacy it’s that sizing is bullshit. If Universal Standard hadn’t called both of those the Etta jeans, you wouldn’t have thought about it. You own other pants that are not the same pant in different sizes. But it’s just because they were sold as the same pants. We know from<a href="https://virginiasolesmith.substack.com/s/jeans-science?utm_source=substack&utm_medium=menu" target="_blank"> Jeans Science </a>that the way jeans are manufactured, they can make a whole stack of jeans and they do not come out uniformly. So it’s not surprising that different sizes in the same style might work differently with your body.</p><p><strong>Corinne</strong></p><p><strong>Week 3: Gentle Reflection.</strong></p><p>I think we’re hoping to integrate some of the rejecting style rules, while still finding safety and comfort in clothing. Just taking some time to think about what pieces in your closet are working for you and what are not.</p><p><strong>Virginia</strong></p><p>I really think, as we’re talking about this, that <strong>I’m already hoping to find the unicorn outfits that are both rejecting a style rule and physically and emotionally comfortable.</strong> I’m trying to capsule wardrobe it. </p><p><strong>Corinne</strong></p><p>Are you already trying to get an A+ when you should be aiming for a C?</p><p><strong>Virginia</strong></p><p>That’s right. That’s right. I’m just saying it out loud. That’s not where you have to go with this. But maybe you’ll find one outfit like that? I don’t know. Maybe.</p><p><strong>Dacy</strong></p><p>I wonder if that’s possible in one outfit? </p><p><strong>Virginia</strong></p><p>It’s a lot to ask from one outfit. It’s funny that my brain was immediately like, <em>oh, because we’re going to check every box and then it’s all going to come together! </em>Don’t listen to me! This is not the goal.</p><p><strong>Corinne</strong></p><p>Hopefully it’s more of just a chance to reflect on what feels comfortable, what feels like something we want to be wearing more of.</p><p><strong>Dacy</strong></p><p>Yeah, and how you can really put that into practice, maybe during that last week.</p><p><strong>Virginia</strong></p><p>That seems more useful. </p><p><strong>Should we talk about some other things we’re not going to make people do?</strong></p><p><strong>First up I would say is that repeating outfits is fine and encouraged!</strong> If you’re finding something on Monday that you’re loving for that week’s theme, you don’t have to reject a different style rule. </p><p><strong>Corinne</strong></p><p>Repeating outfits could be rejecting a style rule.</p><p><strong>Virginia</strong></p><p>Excellent. Absolutely. You’ve already done the assignment.</p><p><strong>Corinne</strong></p><p>We’re wearing dirty pants.</p><p><strong>Virginia</strong></p><p>Yeah, that’s one. We can all wear dirty clothes. </p><p><strong>Corinne</strong></p><p>I’m on day five of my seven day trip here, so my shirt definitely has salad dressing on it.</p><p><strong>Virginia</strong></p><p>If I ever find jeans that don’t stretch out after three wearings, I would gladly wear them for five days. But that doesn’t happen. </p><p>We should also talk about how we want to think about shopping during this time. Dacy, what are your thoughts on that? </p><p><strong>Dacy</strong></p><p>A lot of those challenges that we mentioned earlier had a shopping ban during the time that you were doing the challenge. <strong>We are not going to tell you not to shop for these three weeks.</strong> We’re calling it a little pause, perhaps, if you would like to pause on buying things during this time. </p><p>I think this is a really good tool to help you become aware of that impulse to buy. And sometimes, you may discover that what you want to buy is exactly what you’re missing. <strong>Maybe in week one, you’ve already figured out I really need this one thing. In that case, go ahead.</strong> You’ve come to that purchase from a place of thoughtfulness and functionality. </p><p><strong>But otherwise we want to just maybe notice those urges, notice where they’re coming from.</strong> Are they coming from an influencer? Are they coming from social media? Marketing ads? Emails? It’s just kind of an awareness and you don’t have to go one way or the other with it. </p><p><strong>Corinne</strong></p><p>The way I was thinking about that is if I was like, oh shoot I really need a new specific pair of socks then I’m obviously going to buy them, but I’m going to try not to just be like, cool shirt, add to cart.</p><p><strong>Dacy</strong></p><p>How about you, Virginia? </p><p><strong>Virginia</strong></p><p>I mean, what I’ll say about shopping is I have found the suggestion of <strong>keeping a Pinterest board of things you want to purchase</strong> to be super helpful because it satisfies that oh, I want that dopamine hit that I need.</p><p><strong>Corinne</strong></p><p>The “add to cart” feeling. It’s that little quick hit of dopamine when you add something to cart. <strong>I was thinking I might just make like a list in the Notes app every time I was feeling that urge.</strong></p><p><strong>Virginia</strong></p><p>That’s really interesting because then you would see timestamps so I would be able to really look at how often it’s when I can’t fall asleep and I’m looking at my phone too late. There are probably some interesting underlying triggers that makes me crave online shopping at certain points. I don’t know if I want to look at that. That might be more than this challenge needs.</p><p><strong>Corinne</strong></p><p>Just gathering information.</p><p><strong>Dacy</strong></p><p>Yeah, exactly. Just gathering information. I do both. I keep a running wishlist on my phone and then I will pin things. That’s really helpful for when you do need to buy something, you have a list of stuff to buy instead of flailing wildly on the internet.</p><p><strong>Virginia</strong></p><p>Then I think to wrap up, Corinne, you were just going to talk a little bit about what kind of documentation we were thinking would be helpful for this. </p><p><strong>Corinne</strong></p><p><strong>Part of the challenge is doing a little observation of how things feel.</strong> I think that could either look like taking a picture of what you’re wearing, taking a quick little snap in the mirror or doing a little self timer photo. You could also just write it down in the Notes app, like “I’m wearing my universal standard shirt and jeans and it feels good” or “the jeans feel too tight,” or “the shirt is riding up,” or something like that. </p><p>You could also make notes about if you put something on and then decide this doesn’t feel good and end up taking it off. Then also just notes about if you’re feeling the urge to shop or the urge to buy something.</p><p><strong>Virginia</strong></p><p>Yeah, super helpful. I am excited. I think this is going to be very informative. Dacy, I feel like you are varsity level on this so I’m really curious what you observe. I’m curious for all of our journeys. </p><p><strong>Corinne</strong></p><p>I just was going to ask if either of you had other ideas about how you’re going to document or reflect on stuff.</p><p><strong>Virginia</strong></p><p>I think I’m going to do photos or videos. Ironically, being a writer, writing it all down sounds hard.</p><p><strong>Dacy</strong></p><p>Video is a good idea because you can talk in the video and say, “I like this part. I don’t like this part.” I’ll probably do a fair amount of that. </p><p><strong>Corinne</strong></p><p>That’s a good idea.</p><p><strong>Virginia</strong></p><p>I think that would be really fun. But obviously we want as many people who are up for it to join us as possible and to do it in whatever way works. If you don’t like some part of this, we can’t stress enough that this is not meant to be hard or restrictive. You make it your own. </p><p><strong>Corinne</strong></p><p>Sounds good. </p><h3><strong>Butter</strong></h3><p><strong>Dacy</strong></p><p>My Butter is something that I’m scared of wearing, which is color. <strong>My butter is the colors red and blue in my wardrobe.</strong> They have not existed in my wardrobe in at least 15 years probably. I have just been craving—speaking of Pinterest, I’ve just been pinning all these images with this bright cobalt blue and this bright tomato-y red. I just love it. It’s really sparking some sort of excitement in me. However, I am very, very uncomfortable wearing color. So for the moment, I have purchased myself a blue bag and some <a href="https://rstyle.me/+B1twdejoQ01Y1xH56Q-Jdg" target="_blank">red rubber Birkenstocks</a>. It’s both very attractive to me and also kind of terrifying.</p><p><strong>Virginia</strong></p><p>I consider a red shoe to be a neutral. I feel strongly about that. It’s basically not a color, if you come from my world. </p><p><strong>Dacy</strong></p><p>You are where I am on non-skinny jeans. You are very comfortable. I am not. And vice versa. </p><p><strong>Virginia</strong></p><p>Ironically, you helped me get comfortable with a lot of color. </p><p><strong>Corinne</strong></p><p>I love this, too, Dacy because Virginia and I were talking recently about the <em>Color Me Beautiful</em> thing, where <strong>the past couple of years I got brainwashed into feeling like I could only wear soft summer and now I’m like, you know what? I love wearing black.</strong></p><p><strong>Dacy</strong></p><p>Absolutely, yeah. You can break that rule all week one.</p><p><strong>Virginia</strong></p><p>Wear all the colors.</p><p><strong>Corinne</strong></p><p>Okay, my Butter is the shirt I’m wearing which is men’s Abercrombie and Fitch (<a href="https://rstyle.me/+jtLFEHMir2V6GKkHYUMLyA" target="_blank">similar style here</a> or <a href="https://rstyle.me/+CVpESxluK1ssWVRYtI5i1w" target="_blank">here</a>.) </p><p><strong>Dacy</strong></p><p>I love it! I did notice it.</p><p><strong>Corinne</strong></p><p>Thank you.  I want to endorse knits. Because of the nature of knit fabric, the sizing is a lot more flexible. And also, looking at knits in the men’s department. This is an XXL, which is not my normal size. And also because it’s men’s, it’s longer. I was looking at <a href="https://rstyle.me/+fWt-2JwNynrV9lim_N-8ag" target="_blank">some sort of button down knit top from Anthropologie</a> that was plus size and like they have a 3x. But I was like, oh, it’s gonna be too short. So yeah, I’m recommending knits in general for fat people and then also looking for them in the men’s section.</p><p><strong>Dacy</strong></p><p>That is fantastic advice. I love it. </p><p><strong>Cornne</strong></p><p>I have this one and I also just got <a href="https://rstyle.me/+SWd2o5dJAgingr47BoKokQ" target="_blank">one from Old Navy</a> that I also really like. </p><p><strong>Virginia</strong></p><p>My Butter is also a fashion thing. They are <a href="https://rstyle.me/+8r--FrNijKi1pjeHIcmKTw" target="_blank">my New Balance sneakers</a>. I’m on a perpetual quest for the sneaker that are both cute and comfortable because that is so rarely the same sneaker. These are really threading a lot of needles.</p><p><strong>Dacy</strong></p><p>I love them. I have something similar pinned. But right now, again, I’m trying to inject color into my space.</p><p><strong>Virginia</strong></p><p>They’re a little subtle for me, honestly. But I am finding them very versatile for that reason. They do go with my giant straight leg jeans. I did wear them out to brunch this week!</p><p><strong>Dacy</strong></p><p>That’s very daring. </p><p><strong>Virginia</strong></p><p>I’m growing as a person. Yes. Thank you. And all the other women there were in skinny jeans. </p><p><strong>Dacy</strong></p><p>Just to be very clear, if you want to wear your skinny jeans till the end of time. </p><p><strong>Corinne</strong></p><p>We support you.</p><p><strong>Dacy</strong></p><p>You have that permission.</p><p><strong>Virginia</strong></p><p><strong>But if you’re holding onto them because you are working through some other barriers, then we can all together free our calves next week</strong> and explore that.</p><p>Well, this was a great episode. I am so psyched about the challenge and where we all go with this. We will have Dacy back on next month so we can do—what are the sports terms? Postgame analysis or whatever they do in those worlds? </p><p><strong>Corinne</strong></p><p>A follow up? </p><p><strong>Virginia</strong></p><p>That would be better. Thank you, Corinne, for useful words. </p><p>---</p><p><em>Today’s Indulgence Gospel was produced and hosted by Corinne, Dacy, and Virginia. You can follow Corinne </em><em><a href="https://www.instagram.com/selltradeplus/?hl=en" target="_blank">@selltradeplus</a></em><em>. Dacy is </em><em><a href="https://www.instagram.com/mindfulcloset/?hl=en" target="_blank">@mindful closet</a></em><em> and her Substack newsletter </em><em><a href="https://open.substack.com/pub/dacygillespie" target="_blank">unflattering</a></em><em> and Virginia is </em><em><a href="https://www.instagram.com/v_solesmith/?hl=en" target="_blank">@V_SoleSmith</a></em><em> on Instagram.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 11 Apr 2024 09:00:58 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><p><strong>We are </strong><strong><a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith</a></strong><strong>, </strong><strong><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a></strong><strong> and </strong><strong><a href="https://open.substack.com/users/36350180-dacy-gillespie?utm_source=mentions" target="_blank">Dacy Gillespie</a></strong><strong>. And we’re here today to launch the Unflattering x Burnt Toast Style Challenge!</strong></p><p>Dacy is an <a href="https://www.instagram.com/mindfulcloset" target="_blank">anti-diet, weight-inclusive personal stylist</a>, who also writes <a href="https://open.substack.com/pub/dacygillespie" target="_blank">unflattering</a>. She helps clients examine the fashion rules they’ve been told to follow and unpack the origins of those messages, to let them go. She also helps folks find their style, edit their wardrobes, and shop mindfully. Virginia is a longtime client/super-fan, so you can catch <a href="https://patreon.com/posts/140045173" target="_blank">Dacy’s last episode of Burnt Toast here</a>, and see her work in action <a href="https://virginiasolesmith.substack.com/p/what-i-wore-on-book-tour" target="_blank">here</a> and <a href="https://virginiasolesmith.substack.com/p/who-gets-to-blend-in-who-gets-to" target="_blank">here</a>.</p><p>We asked Dacy to collaborate with us on our first-ever Style Challenge because she gets how fashion dos and don’ts can live rent-free in our brains for decades—and are almost always rooted in anti-fatness.</p><p><strong>As you’ll see, the Unflattering x Burnt Toast Style Challenge is pretty different from a lot of other style challenges out there.</strong></p><p>We’re breaking it all down in today’s episode, but here’s the TL/DR:</p><p>PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! 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href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" 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href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" target="_blank">Spotify</a>, <a href="https://email.mg1.substack.com/c/eJxllMmOqzoURb-mMqOETcDxIANIaFMhoQvNBIFpE7rQJJCvv9S9s_cky5a9z9E-srQXicY0b_tl37XDuPndwnHp0vWakGh9mYa0D8tkDyAHdpDZJHsaQYLiTTmEWZ-mdVRW-003xVVJorFsm99ixHJoU-whiegsSRCdsYAQgEAKtlzEYQJ3Ec4I-GcXTUmZNiTdp6-0X9om3VT7Yhy74Yvhv6C0rr8m33UOvocpHsaIPL5JW68C-RW1uXo86mv74Y3CwzpZzkswQIGnK3XRteCgCZefIfeHj5mLH-Gx1cmVi5FuadG4e76sE1VhWZGtofbfEQ6WrQel7HTXbmfft22cWGz7vtO0FnWqEFgizA1uVvKKlRdfV03vZIFLO3H38zlV2ZbCtZfcaNXW7zaJOMMzHrx9M4FR8rOYO_2Zvhl0IKoxhk91_Bh3cbYcKspvYlnJsZwmgFp0X_HEsJmh6XbJaUDRyVXB53w-DTUfhxITUAt1MZOkdybXBC7KlO3wlBlfcZqgo7FwlmBMGjZYjGB-cCLwDiFSjioXN4cPIwXa0zAsHDBHjtZuT43QYGR84lCWj9sh_KRerMnMbKZLthSvd-QmITlow8Xryt1zRAhChMhPxYgSfMTSZdES_MID4uoWXvSsVGRcj4Qx3lKzHST_kCAt7M9C9moAB67F63W4qBMZp-TqBLb7xMXTKppkes7YGzL7BkJyLODBnm3GcWiFRSbObsxJq4pDtlXwlsr0EZFh0MEgXGfR1DPZ7nxqqsfdVNmFkJuODOijSV1YZTpy5GBxXhEhM7xbLHYJGl0qfuvJnYTZiI-zIuy6CxfEeqA8qtAd5kvLX2UKuDxmxJsQYgm8tqiIaxbl-UIF-c1sbJa4AZ_Nqe44cvPTjJl_QvnEHgzZ0Q5FJ-YCX5Mwt_nMoHnZagVFimTEy6SP-kq-s-JZCBf_qctRpsPqQrC1PHrz9ukv3U8GtXD9p1r1bJdxaJbW1ZPancRu2nH-nc_eCmVYt_PB8nRB8Ylas6f6_vEk-RrxdX_6YVS7bdsnD1xTd6VIlWNbujIZteCzaWyPm3IPaQhpQHOApmlm-w2_dxmkY8JxGOM14TH73cVx9R76-mtL_zdym37_Kvu8bMpoaKt0qMuxWMvyv_n81VcOhOtZT005LmHaRHGVJvuxn9LN-I8wf7Mc5mmT9it5kjAa94DbrlxgILcOBv8xYWXIlkUM2rHcZh0gadeu5v_efwC-YpLt" target="_blank">Stitcher</a>, and <a href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a>! And while you’re there, please leave us a rating or review. (We like 5 stars!)</p><h3><strong>Episode 138 Transcript</strong></h3><p><em><strong>This episode may include affiliate links. Shopping our links is another great way to support Burnt Toast!</strong></em></p><p><strong>Corinne</strong></p><p>So I think the origin of this idea for us was earlier this year, when we saw some people doing a <a href="https://www.instagram.com/p/C1m6lpfuZ-i/?img_index=1" target="_blank">75 hard style challenge</a>, started by Mandy of <a href="https://www.instagram.com/oldloserinbrooklyn/" target="_blank">oldloserinBrooklyn</a>. This sparked some curiosity about doing a style challenge. But we also had questions about whether that would feel useful to us, or whether it might feel too restrictive or like a diet.</p><p>I think we were all wanting to do something similar but <strong>wanting it to be more about listening to ourselves, to hear how clothing and style felt on our bodies. </strong>Maybe something that felt a little more like style autonomy than a challenge or a diet per se.</p><p><strong>Virginia</strong></p><p>I love that phrase, “style autonomy.” </p><p><strong>Dacy</strong></p><p>It feels a little bit diet-y when we talk about a style challenge because there can be so many restrictions. They are restrictions that are imposed on you from some external source that doesn’t know your needs or your preferences or how things will work for you<strong>. We want this to be a tool for listening to yourself and not listening to external sources about how to dress.</strong> We really want this to be something that you make work for you.</p><p><strong>Virginia</strong></p><p>Have either of you done style challenges in the past that ended up feeling restrictive or even full on diet-y to you?</p><p><strong>Dacy</strong></p><p>I think the first style challenge I ever did was <a href="https://bemorewithless.com/project-333-challenge/" target="_blank">Courtney Carver’s Project 333</a>, which was a really big thing to do maybe 10 years ago in the minimalist community. It was all over social media. That was 33 items for 3 months. I did not like that challenge. It felt very restrictive. <strong>You had to choose your 33 items at the beginning of the 3 months and you couldn’t change any of your choices along the way.</strong> It felt like a lot of pressure on choosing those things. Also, the 33 items included shoes and accessories, so it was really tight. And, the three months was no shopping as well. </p><p>Each of those things individually is a really strict restriction, and then doing all of it together—it just it wasn’t workable for me. It was too long. It was too strict on the rules.</p><p><strong>Virginia</strong></p><p>I did 33 items, but I think I only did it for 30 days. And now I’m trying to decide if that’s because I quit or because I misunderstood? But I know even 30 days was impossible. It was so hard.</p><p>What about you, Corinne?</p><p><strong>Corinne</strong></p><p>I’m actually not sure I ever did one. I remember looking at a bunch that were kind of a capsule edit thing. I feel like it was like 10 or 20 items? And it was for a shorter period of time. And you kind of do that if you’re traveling anyways. Like, how is this different from just packing a suitcase? But I don’t think I ever actually got the organizational and executive function together to do it. </p><p><strong>Dacy</strong></p><p>Yeah, well, actually that’s a really good point. I wonder if you’re talking about <a href="https://stylebee.ca/10-x-10-challenge/" target="_blank">the 10x10 challenge</a>?</p><p><strong>Corinne</strong></p><p>Oh yeah! Probably.</p><p><strong>Dacy</strong></p><p>That was <a href="https://www.instagram.com/leevosburgh/" target="_blank">Lee Vosburgh</a> of <a href="https://stylebee.ca/" target="_blank">Style Bee</a>. I did that one, too, and that one was much easier because it was shorter. It was 10 items but just for 10 days. I don’t remember if she included shoes.</p><p><strong>I always felt like with all of those challenges, it was really hard just get the items. How do you figure out what items to use?</strong> I did eventually create my own challenge. There were really no rules, it was just five steps to get you to the point where you could curate a selection of clothing. Because no one was really saying, here’s how you do this. Like, how do you figure out what you need?</p><p><strong>Virginia</strong></p><p>That is actually a lot of labor. </p><p><strong>Corinne</strong></p><p>What if you live in an apartment where you don’t have a washing machine and the thing you want to use is in the laundry? And you don’t make it to the laundromat?</p><p><strong>Dacy</strong></p><p>Totally. Lots of logistical challenges.</p><p><strong>Virginia</strong></p><p>I just remember trying to find the 33 items and being aware of not having enough things. It was some blog I was writing—this was so long ago, this was like early 2000s. I remember someone commenting and being like, “A lot of your shirts look really ratty.”</p><p><strong>Dacy</strong></p><p>How rude!</p><p><strong>Virginia</strong></p><p>It was a point where I was on a very tight budget. <strong>I didn’t have a lot of new clothes. I needed more clothes. So the idea of winnowing down was not what I needed.</strong> I needed a budget to go shopping and replace some really worn out stuff. And I was like, “I don’t want to wear this like super pilled, stretched out shirt for three months.” It brings up a lot. </p><p><strong>Corinne</strong></p><p>Well, even with the like the 10x10 thing, <strong>it felt like your 10 items all had to be these beautiful, clean, minimalist </strong><strong><a href="https://elizabethsuzann.com/collections/shop-all" target="_blank">Elizabeth Suzann</a></strong><strong> tops and bottoms.</strong></p><p><strong>Dacy</strong></p><p>Not that we don’t love Elizabeth Suzann! </p><p><strong>Corinne</strong></p><p>No, no. No hate at all. But it didn’t feel like most people were doing it and one of the items was the Old Navy shirt I’ve had for three years that I probably wear every week. </p><p><strong>Dacy</strong></p><p>That was really the height of the unrealistic Instagram pretty photos. That was what you were supposed to do.</p><p><strong>Virginia</strong></p><p>Everything is going to go with everything and fit together Tetris style. <a href="https://virginiasolesmith.substack.com/p/are-capsule-wardrobes-just-for-thin" target="_blank">Capsule wardrobes make my brain hurt</a>. Because on a flat lay, these pieces seem to go really well together. When I put them on my body, I don’t like how they go together. It doesn’t feel as comfortable or something. </p><p><strong>Dacy</strong></p><p>Well, that’s an interesting point because it’s almost like it was more for external consumption than for you actually doing what worked for you, which is the opposite of what we want to try and do. </p><p>For instance, Virginia, the way that you realized two days in, “actually I need more clothes, not less.” That’s the kind of thing that we want people to be open to. <strong>I work with a lot of women and half of the women have too many clothes and half the women have not enough clothes, and they’re both having troubles getting dressed.</strong> So you may fall in one camp or the other. </p><p><strong>Virginia</strong></p><p>Do you ever find someone has a ton of clothes but once you really go through it, they actually don’t have enough clothes?</p><p><strong>Dacy</strong></p><p>Oh, 99 percent of the time. They’re holding on to things from a past self or past body, working on that journey to body neutrality or body acceptance, but it takes takes a lot of energy to get there. That is a huge piece of of it. </p><p><strong>Virginia</strong></p><p>I bet. </p><p><strong>Dacy</strong></p><p>We were also kind of curious to to chat a little bit about why we are attracted to this concept. I think it’s because it is kind of selling us some sort of lifestyle that’s unattainable or that’s aspirational, I guess. Like we were just saying with with the 10x10, it was like, “Curate this pretty thing and you’ll get a lot of likes.” I think that’s really something that does attract humans to these type of things. What do you guys think? </p><p><strong>Virginia</strong></p><p>It feels like it’ll reduce decision fatigue because everything in your closet will work together. That is always very attractive to me. </p><p><strong>Dacy</strong> </p><p>Which is not necessarily the case, obviously. </p><p><strong>Corinne</strong></p><p>I think some of the appeal does feel kind of diet-y. It feels like, “If you do this challenge then somehow you’ll have the perfect closet where everything will go together!” And you won’t have too much stuff! You’ll have exactly the right amount! <strong>And nothing will be a three-year-old Old Navy shirt that’s ratty!</strong></p><p><strong>Virginia</strong></p><p>Yes. <strong>I think I always think it’s going to make me shop less, too.</strong> Because shopping less is a perpetual thing I think I should be doing. These challenges are often about minimalism and examining consumption. But I feel like they’ve only ever made me shop more, which feels very similar to the dieting cycles that a lot of us have been through. </p><p><strong>Corinne</strong></p><p>Yes, like you’ll be perfectly satisfied with what you have in your closet for the only time ever.</p><p><strong>Virginia</strong></p><p>And how long can that be sustained? Six weeks maybe? </p><p><strong>Dacy</strong></p><p>I think something that frustrated me about especially those longer challenges was it didn’t allow for being human. It didn’t allow for like, oh, the weather is totally different than I expected. Global warming or my body has changed or I got a new job, you know what I mean? <strong>Our wardrobes are constantly evolving and adapting.</strong> It doesn’t feel like that’s okay sometimes with these restrictions.</p><p><strong>Corinne</strong></p><p>It doesn’t allow for being a human or living in the world. <strong>It doesn’t take into account your body or your environment or capitalism, where we just want to shop all the time.</strong></p><p><strong>Dacy</strong></p><p>I will say, <strong>I think the shorter versions of these things can really bring you a sense of awareness of what you actually wear and what you might need.</strong> That’s hard to see when you’re looking at your whole closet of potentially hundreds of items every day. I always viewed it as an exercise. This is an exercise I’m going to go through and see what I get out of it. Maybe things are great. Maybe I actually don’t have the pair of work from home pants, the soft pants, that I need and through these few days I’ve realized I’m really uncomfortable. I should rectify that.</p><p><strong>Corinne</strong></p><p>I think what you’re getting at, Dacy, is part of what maybe appealed to all of us was just <strong>having a chance to tune in a little bit more to how things are feeling rather than using this as an opportunity to find some type of closet perfection.</strong></p><p><strong>Dacy</strong></p><p>Yeah, absolutely.</p><p><strong>Virginia</strong></p><p>It’s about collecting data and that is inherently nonjudgmental. <strong>The goal isn’t to have a perfect Instagram flat lay at the end of this—or at the beginning of this!</strong> The goal is to understand what’s working and not working in your closet and how to make your clothes work for you better than achieving some arbitrary style definition.</p><p><strong>Dacy</strong></p><p>Yeah, for sure. We are all really committed to the idea that this is to be adapted for you. There is not anything you have to do every day. There is not anything that you have to follow necessarily. We have a vague outline and some parameters. </p><p>I’m in the middle of doing the <a href="https://centerforbodytrust.com/body-trust-professional-training/" target="_blank">Body Trust Certification</a> process with Hilary Kinavey and Dana Sturtevant from the <a href="https://centerforbodytrust.com/" target="_blank">Center for Body Trust</a>. One of their foundational tenets is to do C work. And I think that that’s what we want anyone listening to do. I know it’s hard for those recovering/current perfectionists out there. </p><p><strong>Corinne</strong></p><p>Wait, I don’t even understand what “C” work means. Like the letter grades? </p><p><strong>Dacy</strong></p><p>Yeah, like the letter grade C. So do mediocre work like a mediocre white man would do.</p><p><strong>Corinne</strong></p><p>That’s profound.</p><p><strong>Virginia</strong></p><p>I’m working very hard right now on not caring about my children’s grades and not passing on my childhood grade obsessions. So yeah, this is useful.</p><p><strong>Corinne</strong></p><p>Alright, so we’re going to try to do C work. </p><p><strong>Virginia</strong></p><p><strong>To my fellow former A students: It’s going to be okay.</strong> We got this.</p><h3><strong>How To Do the Challenge</strong></h3><p><strong>Corinne</strong></p><p>Should we get into the logistics?</p><p><strong>Virginia</strong></p><p>Do you want to talk us through it?</p><p><strong>Corinne</strong></p><p><strong>The challenge will last 3 weeks. We’re going to start April 15.</strong></p><p>And every day, you will get dressed—or most days, you will get dressed—and you will try to lightly document that.</p><p><strong>Each week will have a prompt to get you thinking and reflecting a little bit on your clothes, on your closet</strong>. The overall idea is that it’s less about rules and more about observing and noticing how your clothes feel and how they are or are not serving you. </p><p>Then on Fridays in our newsletters, and on Instagram, you will get each of us sharing some photos and some reflections on how it’s going for us and then hopefully chatting about it in the comments.</p><p><strong>Virginia</strong></p><p>So, each week we’ve come up with a prompt or a theme. Dacy, why don’t you explain week one? </p><p><strong>Dacy</strong></p><p><strong>Our theme for Week 1: Reject style rules.</strong></p><p>This is just, again, something that you’ll want to think about when you’re getting dressed during that week. Like Corinne said, this does not have to be an everyday kind of thing. Some days you are excited to participate and some days you have a sick kid at home or you’re sick yourself, whatever the case maybe.</p><p><strong>So we want to think about rejecting style rules.</strong> I think we all know what some of those rules are. Virginia’s favorite is the horizontal stripes, because stripes are not supposed to “flatter” you. We can talk about “flattering,” as well. Some other things: We’re not supposed to show our bellies, we’re supposed to potentially wear certain colors or certain pants lengths for different people of different heights. They go on and on and on. Also <a href="https://dacygillespie.substack.com/p/can-stylists-all-just-shut-up-about" target="_blank">defining the waist</a> is a huge one.</p><p><strong>Virginia</strong></p><p>These rules are both universal and everyone has those two or three or ten rules that they really internalize. They’ve been told, “I should not wear X.” <strong>So it’s maybe fun/terrifying to think about, what is something you were told you should never wear? And could you wear that this week and see how it felt?</strong></p><p>And maybe you only wear it in the comfort of your living room, in the privacy of your own home, but that’s fine. Maybe you wear it to parent teacher conferences in front of the whole town. You do you. What is your level of adventurousness with this?</p><p>I have personally found, and I’m sure you guys can relate, when I do break a style rule it is sometimes very uncomfortable and scary <em>and</em> I often end up discovering something I really like. <strong>I didn’t wear horizontal stripes for a long time, but I look adorable in them. This is just a fact!</strong> </p><p><strong>Corinne</strong></p><p>I was trying to think of what I would like to challenge and one thing I was thinking was like, I feel like I can’t wear like a crop top. But then I was like, also crop tops just don’t feel comfortable to me. I’m just going to be yanking on it. So I feel like that’s not a good one for me. </p><p>But one that felt a little more doable was, <strong>I feel like I have a rule in my head that if I’m wearing a big oversized shirt that I’m wearing more narrow pants.</strong> Or a tighter top with bigger pants. And I was like, what if I wear the bigger pants with the bigger shirt? I’m probably going to be comfortable.</p><p><strong>Dacy</strong></p><p>That’s a really good one. </p><p><strong>Virginia</strong></p><p>You’re right that proportions are in our heads and proportions is totally code for makes you look better or you look more like an hourglass.</p><p><strong>Dacy</strong></p><p>And just to even underline it further, <strong>there are plenty of influencers and people making style content where they are wearing oversized tops and bottoms, but they are generally very thin.</strong> So it’s pushing the boundaries to do that if you’re not in that type of body. </p><p><strong>Virginia</strong></p><p>Dacy, talk a little more about the paradox of the defined waist. That feels like a big one.</p><p><strong>Dacy</strong></p><p>If we had to trace it all the way back, of course we’d go back to Sabrina Strings and <em><a href="https://www.splitrockbks.com/book/9781479886753" target="_blank">Fearing the Black Body: The Racial Origins of Fat Phobia</a></em> and all the history that she relays in that book. </p><p>But essentially, it was decided that an hourglass silhouette was the ideal shape for people’s bodies. And pretty much since then we’ve been trying to create the illusion of that shape, through clothes and fashion. And, you know, it’s not comfortable. Having a cinched in waist requires a lot of effort. It requires a lot of discomfort. <strong>Which is all, to me, related to occupying women with these sorts of things so that they are not able to use their brain space for bigger ideas</strong>. </p><p>I wrote <a href="https://dacygillespie.substack.com/p/can-stylists-all-just-shut-up-about" target="_blank">a piece about some of the stuff that people learn from </a><em><a href="https://dacygillespie.substack.com/p/can-stylists-all-just-shut-up-about" target="_blank">What Not To Wear</a></em><a href="https://dacygillespie.substack.com/p/can-stylists-all-just-shut-up-about" target="_blank"> recently</a>. That was really the biggest one that that everyone mentioned that they took away from that show. I’m ready to let that one go.</p><p><strong>Corinne</strong></p><p>And Queer Eye, the French tuck thing. It gets back to that, which you also recently were writing about, Virginia. </p><p><strong>Virginia</strong></p><p>Yes.</p><p><strong>Dacy</strong></p><p>When you think about those tucking rules or suggestions or whatever they are, they’re explicitly for the purpose of creating that proportion, right? </p><p>Because what people always say, if you tuck then your legs look longer. It’s about creating this illusion. <strong>Why can’t our bodies just be the length that they are?</strong></p><p><strong>Virginia</strong></p><p>On the flip side, <strong>I just want to say for those of us without a waist, finding ways on our bodies to wear something with a waist can also feel radical.</strong> I was often steered away from things with a waist because it was like, you don’t go in enough so wear an empire waist or show off your legs, like wear a miniskirt. </p><p><strong>Dacy</strong></p><p>Well, that that leads me to thinking about this kind of vague style rule, which is always emphasize the smallest part of your body. So for you that might have been above the stomach and that’s where you were supposed to emphasize. But yeah, we don’t need to emphasize any part of our body if we don’t want to.</p><p><strong>Virginia</strong></p><p>Yeah, that’s interesting. Obviously I’ve already done the work on horizontal stripes. So I guess that one doesn’t count for me. I’m just wearing them every day. </p><p><strong>Dacy</strong></p><p>I think for you, Virginia, it’s the non-skinny jeans.</p><p><strong>Virginia</strong></p><p>I knew you were going to say that.</p><p><strong>Dacy</strong></p><p>It’s the proportion thing.</p><p><strong>Corinne</strong></p><p>It’s the wide leg jeans with boots. </p><p>Another one I was thinking about that I think would be a challenge and would also still be comfortable would be wearing sweatpants out of the house.</p><p><strong>Virginia</strong></p><p>I do wear <a href="https://rstyle.me/+wHkLzuwHT8K1x8_HLXTk7A" target="_blank">my joggers</a> out of the house. Do those count as sweatpants? </p><p><strong>Corinne</strong></p><p>I think that’s for you to decide.</p><p><strong>Dacy</strong></p><p>Good answer.</p><p><strong>Virginia</strong></p><p>I do hear you on the wide leg jeans. </p><p>The backstory is on <a href="https://patreon.com/posts/140045007" target="_blank">a recent Indulgence Gospel</a>, we talked about how Corinne converted me to the <a href="https://rstyle.me/+P2w3GDgGIyLxjDH-Gx33sw" target="_blank">Universal Standard straight leg jeans</a>.</p><p>And I do really like them, but earlier today I had to be in photos. And we had a plan. The three of us had a plan that I was going to wear those jeans. And at the last minute, I texted Dacy—I didn’t even text Corinne since I knew she’d yell at me. <strong>I texted Dacy and I was like, “I can’t do it. I’m in my skinny jeans for the photos.”</strong> It was like, do I look too sloppy? Are these saggy in a weird way that I have no control over? I feel like for somebody like having your picture taken, wear the pants. You’re don’t want to feel like you’re only thinking about your pants, you know? </p><p><strong>Corinne</strong></p><p>Yeah, 100%. </p><p><strong>Virginia</strong></p><p>I don’t want to be hiking them up in every shot! But it is maybe something I could look at this week. </p><p><strong>Dacy</strong></p><p>You guys might know I have a background in classical music and I think about pieces of classical music a lot, right? Like, if there’s something that’s more modern, you’ve never heard it before, it can be really jarring. And you’re just like, oh, I don’t like this. But if you hear Mozart or Beethoven, it’s familiar and so you like it. I think that way with clothes. </p><p>Like I’m dating myself, but <strong>I remember when skinny jeans came out. I remember specifically talking to my friend and saying, </strong><em><strong>I’m never wearing skinny jeans.</strong></em> Because it was new and unfamiliar. And now we got familiar with it and if you just wear those pants a lot, perhaps they will become more familiar. And the more familiar they become, it may be something that you end up liking or not. </p><p><strong>Virginia</strong></p><p>I hear that. That does seem really valuable. I think you’re totally right that it’s because I was told, “Emphasize your legs.” So wearing baggy things on the bottom, that was what I was told not to do. I’m going to do that work. </p><p>What about you, Dacy? What rules are you still holding on to?</p><p><strong>Dacy</strong></p><p><strong>I think for me, the biggest one is just having a visible belly.</strong> In a way, it kind of is like what you were saying, Virginia, about sometimes defining your waist is the thing that is pushing yourself. Because my body has changed a lot over the last five-ish years. That’s something I’m still still a bit uncomfortable with.</p><p><strong>Virginia</strong></p><p>I’m excited for all of us to be in our discomfort next week. Except Corinne who’s wearing very large, comfortable things.</p><p><strong>Corinne</strong></p><p>I’m going to be wearing baggy stuff and sweatpants in public.</p><p><strong>Virginia</strong></p><p><strong>Week 2: Honor Your Comfort</strong></p><p>I think week two is when I wanted us to explore the idea of a safe outfit. I think there are a couple of different ways to think about safety and clothes. <strong>It is true that going out as a fat person, there is safety in being put together and polished and not in your sweatpants</strong>. You are going to be treated better in a lot of contexts if you put in that effort, so that’s something to explore and understand.</p><p>But is that physically comfortable and feeling physically safe on your body? Or is it you’re putting yourself into something super constrictive and physically uncomfortable in order to achieve that social safety or emotional safety? </p><p>My thinking here is that we’ll just play with it. <strong>When you think safe, comfy outfit, what does that mean for you?</strong> </p><p><strong>Corinne</strong> </p><p>Do either of you have an an outfit you would consider your safe outfit?</p><p><strong>Virginia</strong></p><p>I mean, I think I put it on for the photoshoot this morning. </p><p><strong>Corinne</strong></p><p>Skinny jeans and a sweater?</p><p><strong>Virginia</strong></p><p>A bright colored sweater.</p><p><strong>Corinne</strong></p><p>I love that.</p><p><strong>Dacy</strong></p><p><strong>I think for me it’s just my softest, comfiest clothes.</strong> The thing that you would want to put on when you’re sick and you just feel terrible and you just need that comfort, in a very literal sense.</p><p>In the past, if I had to go to a talk or do something like that, if people were going to be potentially and certainly judging me, then there’s a different safety, like you were saying Virginia. <strong>I think it’s a good thing for people to explore during this second week, which is physical comfort and then psychic comfort.</strong></p><p>There are many people in marginalized identities who do not feel safe to dress the way that they would prefer out in the world and so we want to acknowledge that in this week of the challenge.</p><p><strong>Corinne</strong></p><p>I think I was also thinking a lot about the balance between what feels physically comfortable and what feels more like emotionally or mentally comfortable. <strong>I was thinking about probably some jeans and a sweatshirt. But sometimes that doesn’t really feel like presentable enough.</strong> </p><p><strong>Dacy</strong></p><p>I think the way we set this up is lovely because in the first week, we’re really trying to challenge some of those things. I’m personally not a huge fan of feeling like you have to go outside your comfort zone. I have issues with that. But maybe you push the boundaries on the first week a little bit and then week two is about reflecting and saying, I felt really uncomfortable when I did that. <strong>How can I feel more comfortable during this particular week?</strong></p><p><strong>Virginia</strong></p><p>Maybe it’ll help us all push a little harder in week one if you know you can go back to the the womb of whatever the safe thing is, in the next week. Because some people might be like, “I don’t feel comfortable in any of my clothes right now.” And that’s a very valid place to be. So making an entire week where you’re really just looking at your closet and thinking, well, what <em>does</em> feel comfy? What does feel good?</p><p>Especially if it is the thing that you wear when you’re sick or just lying around the house. <strong>Maybe you don’t think of it as an outfit or presentable, but it’s doing really valuable work in your closet.</strong></p><p><strong>Dacy</strong></p><p>Yes, I really want to emphasize that, too. I can’t tell you how many times I’ve worked with someone and I ask them what what are their hopes for our work together? And they’re like, “I just wear leggings and sweats every day.” And then once we get talking, it’s like, oh, but that’s what works for you. <strong>It’s almost a style rule in itself, where it’s like, you can’t wear comfy clothes outside the house.</strong> I think there is always still this feeling that you are not getting dressed when actually you are. That’s what is functional for you. So that’s just something else to think about. </p><p>Then I wanted to piggyback off what Corinne was saying. She was kind of saying what her outfit would be and I think it’s interesting also to just maybe during this week, tap into how you feel each morning and maybe that day you’re not going to want to wear this sweatshirt and jeans and something else will feel better.</p><p><strong>Virginia</strong></p><p>It can really vary.</p><p><strong>Corinne</strong></p><p>I also kind of like the idea of having a safe outfit uniform. Like, okay, <strong>if my safe outfit is a sweatshirt and jeans, how many different ways could I wear that?</strong> Or different combos.</p><p><strong>Virginia</strong></p><p>Maybe it’s a note about—and we’re going to talk about shopping in a minute—but if you are going to add to your wardrobe, once you’ve identified some elements of a safe uniform, maybe you need two pairs of jeans. That’s a place to expand so you have those options. </p><p><strong>Corinne</strong></p><p>The one other thing I wanted to mention about this week is something I’ve been realizing recently is—and we talked about this in a past on Burnt Toast and I feel like I’ve maybe changed my stance. <strong>I have </strong><strong><a href="https://rstyle.me/+1xqP9gGqnaCo03rPeUGFPw" target="_blank">my favorite Universal Standard jeans</a></strong><strong> in two different sizes and they both fit.</strong> But sometimes I just want to wear the baggier ones and sometimes I want to wear the tighter ones.</p><p>It’s not like I need to get rid of one because one is too small or one is too big. For a while I had put one pair away and been like this is not my size anymore. And then I was having a day, probably right before my period, I was having a day when I was like I really need some loose jeans and I got back out the bigger ones and was like, yeah, these still fit and I still like these.</p><p><strong>Dacy</strong></p><p>I love that so much. <strong>I have had people who regularly keep two sizes of something in their closet.</strong> We’re always told to get rid of anything that you have duplicates of or maybe that doesn’t fit, but our bodies fluctuate throughout the month, right? Sometimes a lot. And a lot of people have stomach issues and things like that and some days you need one and sometimes you need the other.</p><p><strong>Corinne</strong></p><p>You have a size but it’s more of a range and it doesn’t need to be like, you only wear jeans in this size.</p><p><strong>Virginia</strong></p><p>I mean, if we’ve learned nothing from Dacy it’s that sizing is bullshit. If Universal Standard hadn’t called both of those the Etta jeans, you wouldn’t have thought about it. You own other pants that are not the same pant in different sizes. But it’s just because they were sold as the same pants. We know from<a href="https://virginiasolesmith.substack.com/s/jeans-science?utm_source=substack&utm_medium=menu" target="_blank"> Jeans Science </a>that the way jeans are manufactured, they can make a whole stack of jeans and they do not come out uniformly. So it’s not surprising that different sizes in the same style might work differently with your body.</p><p><strong>Corinne</strong></p><p><strong>Week 3: Gentle Reflection.</strong></p><p>I think we’re hoping to integrate some of the rejecting style rules, while still finding safety and comfort in clothing. Just taking some time to think about what pieces in your closet are working for you and what are not.</p><p><strong>Virginia</strong></p><p>I really think, as we’re talking about this, that <strong>I’m already hoping to find the unicorn outfits that are both rejecting a style rule and physically and emotionally comfortable.</strong> I’m trying to capsule wardrobe it. </p><p><strong>Corinne</strong></p><p>Are you already trying to get an A+ when you should be aiming for a C?</p><p><strong>Virginia</strong></p><p>That’s right. That’s right. I’m just saying it out loud. That’s not where you have to go with this. But maybe you’ll find one outfit like that? I don’t know. Maybe.</p><p><strong>Dacy</strong></p><p>I wonder if that’s possible in one outfit? </p><p><strong>Virginia</strong></p><p>It’s a lot to ask from one outfit. It’s funny that my brain was immediately like, <em>oh, because we’re going to check every box and then it’s all going to come together! </em>Don’t listen to me! This is not the goal.</p><p><strong>Corinne</strong></p><p>Hopefully it’s more of just a chance to reflect on what feels comfortable, what feels like something we want to be wearing more of.</p><p><strong>Dacy</strong></p><p>Yeah, and how you can really put that into practice, maybe during that last week.</p><p><strong>Virginia</strong></p><p>That seems more useful. </p><p><strong>Should we talk about some other things we’re not going to make people do?</strong></p><p><strong>First up I would say is that repeating outfits is fine and encouraged!</strong> If you’re finding something on Monday that you’re loving for that week’s theme, you don’t have to reject a different style rule. </p><p><strong>Corinne</strong></p><p>Repeating outfits could be rejecting a style rule.</p><p><strong>Virginia</strong></p><p>Excellent. Absolutely. You’ve already done the assignment.</p><p><strong>Corinne</strong></p><p>We’re wearing dirty pants.</p><p><strong>Virginia</strong></p><p>Yeah, that’s one. We can all wear dirty clothes. </p><p><strong>Corinne</strong></p><p>I’m on day five of my seven day trip here, so my shirt definitely has salad dressing on it.</p><p><strong>Virginia</strong></p><p>If I ever find jeans that don’t stretch out after three wearings, I would gladly wear them for five days. But that doesn’t happen. </p><p>We should also talk about how we want to think about shopping during this time. Dacy, what are your thoughts on that? </p><p><strong>Dacy</strong></p><p>A lot of those challenges that we mentioned earlier had a shopping ban during the time that you were doing the challenge. <strong>We are not going to tell you not to shop for these three weeks.</strong> We’re calling it a little pause, perhaps, if you would like to pause on buying things during this time. </p><p>I think this is a really good tool to help you become aware of that impulse to buy. And sometimes, you may discover that what you want to buy is exactly what you’re missing. <strong>Maybe in week one, you’ve already figured out I really need this one thing. In that case, go ahead.</strong> You’ve come to that purchase from a place of thoughtfulness and functionality. </p><p><strong>But otherwise we want to just maybe notice those urges, notice where they’re coming from.</strong> Are they coming from an influencer? Are they coming from social media? Marketing ads? Emails? It’s just kind of an awareness and you don’t have to go one way or the other with it. </p><p><strong>Corinne</strong></p><p>The way I was thinking about that is if I was like, oh shoot I really need a new specific pair of socks then I’m obviously going to buy them, but I’m going to try not to just be like, cool shirt, add to cart.</p><p><strong>Dacy</strong></p><p>How about you, Virginia? </p><p><strong>Virginia</strong></p><p>I mean, what I’ll say about shopping is I have found the suggestion of <strong>keeping a Pinterest board of things you want to purchase</strong> to be super helpful because it satisfies that oh, I want that dopamine hit that I need.</p><p><strong>Corinne</strong></p><p>The “add to cart” feeling. It’s that little quick hit of dopamine when you add something to cart. <strong>I was thinking I might just make like a list in the Notes app every time I was feeling that urge.</strong></p><p><strong>Virginia</strong></p><p>That’s really interesting because then you would see timestamps so I would be able to really look at how often it’s when I can’t fall asleep and I’m looking at my phone too late. There are probably some interesting underlying triggers that makes me crave online shopping at certain points. I don’t know if I want to look at that. That might be more than this challenge needs.</p><p><strong>Corinne</strong></p><p>Just gathering information.</p><p><strong>Dacy</strong></p><p>Yeah, exactly. Just gathering information. I do both. I keep a running wishlist on my phone and then I will pin things. That’s really helpful for when you do need to buy something, you have a list of stuff to buy instead of flailing wildly on the internet.</p><p><strong>Virginia</strong></p><p>Then I think to wrap up, Corinne, you were just going to talk a little bit about what kind of documentation we were thinking would be helpful for this. </p><p><strong>Corinne</strong></p><p><strong>Part of the challenge is doing a little observation of how things feel.</strong> I think that could either look like taking a picture of what you’re wearing, taking a quick little snap in the mirror or doing a little self timer photo. You could also just write it down in the Notes app, like “I’m wearing my universal standard shirt and jeans and it feels good” or “the jeans feel too tight,” or “the shirt is riding up,” or something like that. </p><p>You could also make notes about if you put something on and then decide this doesn’t feel good and end up taking it off. Then also just notes about if you’re feeling the urge to shop or the urge to buy something.</p><p><strong>Virginia</strong></p><p>Yeah, super helpful. I am excited. I think this is going to be very informative. Dacy, I feel like you are varsity level on this so I’m really curious what you observe. I’m curious for all of our journeys. </p><p><strong>Corinne</strong></p><p>I just was going to ask if either of you had other ideas about how you’re going to document or reflect on stuff.</p><p><strong>Virginia</strong></p><p>I think I’m going to do photos or videos. Ironically, being a writer, writing it all down sounds hard.</p><p><strong>Dacy</strong></p><p>Video is a good idea because you can talk in the video and say, “I like this part. I don’t like this part.” I’ll probably do a fair amount of that. </p><p><strong>Corinne</strong></p><p>That’s a good idea.</p><p><strong>Virginia</strong></p><p>I think that would be really fun. But obviously we want as many people who are up for it to join us as possible and to do it in whatever way works. If you don’t like some part of this, we can’t stress enough that this is not meant to be hard or restrictive. You make it your own. </p><p><strong>Corinne</strong></p><p>Sounds good. </p><h3><strong>Butter</strong></h3><p><strong>Dacy</strong></p><p>My Butter is something that I’m scared of wearing, which is color. <strong>My butter is the colors red and blue in my wardrobe.</strong> They have not existed in my wardrobe in at least 15 years probably. I have just been craving—speaking of Pinterest, I’ve just been pinning all these images with this bright cobalt blue and this bright tomato-y red. I just love it. It’s really sparking some sort of excitement in me. However, I am very, very uncomfortable wearing color. So for the moment, I have purchased myself a blue bag and some <a href="https://rstyle.me/+B1twdejoQ01Y1xH56Q-Jdg" target="_blank">red rubber Birkenstocks</a>. It’s both very attractive to me and also kind of terrifying.</p><p><strong>Virginia</strong></p><p>I consider a red shoe to be a neutral. I feel strongly about that. It’s basically not a color, if you come from my world. </p><p><strong>Dacy</strong></p><p>You are where I am on non-skinny jeans. You are very comfortable. I am not. And vice versa. </p><p><strong>Virginia</strong></p><p>Ironically, you helped me get comfortable with a lot of color. </p><p><strong>Corinne</strong></p><p>I love this, too, Dacy because Virginia and I were talking recently about the <em>Color Me Beautiful</em> thing, where <strong>the past couple of years I got brainwashed into feeling like I could only wear soft summer and now I’m like, you know what? I love wearing black.</strong></p><p><strong>Dacy</strong></p><p>Absolutely, yeah. You can break that rule all week one.</p><p><strong>Virginia</strong></p><p>Wear all the colors.</p><p><strong>Corinne</strong></p><p>Okay, my Butter is the shirt I’m wearing which is men’s Abercrombie and Fitch (<a href="https://rstyle.me/+jtLFEHMir2V6GKkHYUMLyA" target="_blank">similar style here</a> or <a href="https://rstyle.me/+CVpESxluK1ssWVRYtI5i1w" target="_blank">here</a>.) </p><p><strong>Dacy</strong></p><p>I love it! I did notice it.</p><p><strong>Corinne</strong></p><p>Thank you.  I want to endorse knits. Because of the nature of knit fabric, the sizing is a lot more flexible. And also, looking at knits in the men’s department. This is an XXL, which is not my normal size. And also because it’s men’s, it’s longer. I was looking at <a href="https://rstyle.me/+fWt-2JwNynrV9lim_N-8ag" target="_blank">some sort of button down knit top from Anthropologie</a> that was plus size and like they have a 3x. But I was like, oh, it’s gonna be too short. So yeah, I’m recommending knits in general for fat people and then also looking for them in the men’s section.</p><p><strong>Dacy</strong></p><p>That is fantastic advice. I love it. </p><p><strong>Cornne</strong></p><p>I have this one and I also just got <a href="https://rstyle.me/+SWd2o5dJAgingr47BoKokQ" target="_blank">one from Old Navy</a> that I also really like. </p><p><strong>Virginia</strong></p><p>My Butter is also a fashion thing. They are <a href="https://rstyle.me/+8r--FrNijKi1pjeHIcmKTw" target="_blank">my New Balance sneakers</a>. I’m on a perpetual quest for the sneaker that are both cute and comfortable because that is so rarely the same sneaker. These are really threading a lot of needles.</p><p><strong>Dacy</strong></p><p>I love them. I have something similar pinned. But right now, again, I’m trying to inject color into my space.</p><p><strong>Virginia</strong></p><p>They’re a little subtle for me, honestly. But I am finding them very versatile for that reason. They do go with my giant straight leg jeans. I did wear them out to brunch this week!</p><p><strong>Dacy</strong></p><p>That’s very daring. </p><p><strong>Virginia</strong></p><p>I’m growing as a person. Yes. Thank you. And all the other women there were in skinny jeans. </p><p><strong>Dacy</strong></p><p>Just to be very clear, if you want to wear your skinny jeans till the end of time. </p><p><strong>Corinne</strong></p><p>We support you.</p><p><strong>Dacy</strong></p><p>You have that permission.</p><p><strong>Virginia</strong></p><p><strong>But if you’re holding onto them because you are working through some other barriers, then we can all together free our calves next week</strong> and explore that.</p><p>Well, this was a great episode. I am so psyched about the challenge and where we all go with this. We will have Dacy back on next month so we can do—what are the sports terms? Postgame analysis or whatever they do in those worlds? </p><p><strong>Corinne</strong></p><p>A follow up? </p><p><strong>Virginia</strong></p><p>That would be better. Thank you, Corinne, for useful words. </p><p>---</p><p><em>Today’s Indulgence Gospel was produced and hosted by Corinne, Dacy, and Virginia. You can follow Corinne </em><em><a href="https://www.instagram.com/selltradeplus/?hl=en" target="_blank">@selltradeplus</a></em><em>. Dacy is </em><em><a href="https://www.instagram.com/mindfulcloset/?hl=en" target="_blank">@mindful closet</a></em><em> and her Substack newsletter </em><em><a href="https://open.substack.com/pub/dacygillespie" target="_blank">unflattering</a></em><em> and Virginia is </em><em><a href="https://www.instagram.com/v_solesmith/?hl=en" target="_blank">@V_SoleSmith</a></em><em> on Instagram.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>We Are Not Seeking Closet Perfection.</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:39:25</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast!We are Virginia Sole-Smith, Corinne Fay and Dacy Gillespie. And we’re here today to launch the Unflattering x Burnt Toast Style Challenge!Dacy is an anti-diet, weight-inclusive personal stylist, who also writes unflattering. She helps clients examine the fashion rules they’ve been told to follow and unpack the origins of those messages, to let them go. She also helps folks find their style, edit their wardrobes, and shop mindfully. Virginia is a longtime client/super-fan, so you can catch Dacy’s last episode of Burnt Toast here, and see her work in action here and here.We asked Dacy to collaborate with us on our first-ever Style Challenge because she gets how fashion dos and don’ts can live rent-free in our brains for decades—and are almost always rooted in anti-fatness.As you’ll see, the Unflattering x Burnt Toast Style Challenge is pretty different from a lot of other style challenges out there.We’re breaking it all down in today’s episode, but here’s the TL/DR:PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)Episode 138 TranscriptThis episode may include affiliate links. Shopping our links is another great way to support Burnt Toast!CorinneSo I think the origin of this idea for us was earlier this year, when we saw some people doing a 75 hard style challenge, started by Mandy of oldloserinBrooklyn. This sparked some curiosity about doing a style challenge. But we also had questions about whether that would feel useful to us, or whether it might feel too restrictive or like a diet.I think we were all wanting to do something similar but wanting it to be more about listening to ourselves, to hear how clothing and style felt on our bodies. Maybe something that felt a little more like style autonomy than a challenge or a diet per se.VirginiaI love that phrase, “style autonomy.” DacyIt feels a little bit diet-y when we talk about a style challenge because there can be so many restrictions. They are restrictions that are imposed on you from some external source that doesn’t know your needs or your preferences or how things will work for you. We want this to be a tool for listening to yourself and not listening to external sources about how to dress. We really want this to be something that you make work for you.VirginiaHave either of you done style challenges in the past that ended up feeling restrictive or even full on diet-y to you?DacyI think the first style challenge I ever did was Courtney Carver’s Project 333, which was a really big thing to do maybe 10 years ago in the minimalist community. It was all over social media. That was 33 items for 3 months. I did not like that challenge. It felt very restrictive. You had to choose your 33 items at the beginning of the 3 months and you couldn’t change any of your choices along the way. It felt like a lot of pressure on choosing those things. Also, the 33 items included shoes and accessories, so it was really tight. And, the three months was no shopping as well. Each of those things individually is a really strict restriction, and then doing all of it together—it just it wasn’t workable for me. It was too long. It was too strict on the rules.VirginiaI did 33 items, but I think I only did it for 30 days. And now I’m trying to decide if that’s because I quit or because I misunderstood? But I know even 30 days was impossible. It was so hard.What about you, Corinne?CorinneI’m actually not sure I ever did one. I remember looking at a bunch that were kind of a capsule edit thing. I feel like it was like 10 or 20 items? And it was for a shorter period of time. And you kind of do that if you’re traveling anyways. Like, how is this different from just packing a suitcase? But I don’t think I ever actually got the organizational and executive function together to do it. DacyYeah, well, actually that’s a really good point. I wonder if you’re talking about the 10x10 challenge?CorinneOh yeah! Probably.DacyThat was Lee Vosburgh of Style Bee. I did that one, too, and that one was much easier because it was shorter. It was 10 items but just for 10 days. I don’t remember if she included shoes.I always felt like with all of those challenges, it was really hard just get the items. How do you figure out what items to use? I did eventually create my own challenge. There were really no rules, it was just five steps to get you to the point where you could curate a selection of clothing. Because no one was really saying, here’s how you do this. Like, how do you figure out what you need?VirginiaThat is actually a lot of labor. CorinneWhat if you live in an apartment where you don’t have a washing machine and the thing you want to use is in the laundry? And you don’t make it to the laundromat?DacyTotally. Lots of logistical challenges.VirginiaI just remember trying to find the 33 items and being aware of not having enough things. It was some blog I was writing—this was so long ago, this was like early 2000s. I remember someone commenting and being like, “A lot of your shirts look really ratty.”DacyHow rude!VirginiaIt was a point where I was on a very tight budget. I didn’t have a lot of new clothes. I needed more clothes. So the idea of winnowing down was not what I needed. I needed a budget to go shopping and replace some really worn out stuff. And I was like, “I don’t want to wear this like super pilled, stretched out shirt for three months.” It brings up a lot. CorinneWell, even with the like the 10x10 thing, it felt like your 10 items all had to be these beautiful, clean, minimalist Elizabeth Suzann tops and bottoms.DacyNot that we don’t love Elizabeth Suzann! CorinneNo, no. No hate at all. But it didn’t feel like most people were doing it and one of the items was the Old Navy shirt I’ve had for three years that I probably wear every week. DacyThat was really the height of the unrealistic Instagram pretty photos. That was what you were supposed to do.VirginiaEverything is going to go with everything and fit together Tetris style. Capsule wardrobes make my brain hurt. Because on a flat lay, these pieces seem to go really well together. When I put them on my body, I don’t like how they go together. It doesn’t feel as comfortable or something. DacyWell, that’s an interesting point because it’s almost like it was more for external consumption than for you actually doing what worked for you, which is the opposite of what we want to try and do. For instance, Virginia, the way that you realized two days in, “actually I need more clothes, not less.” That’s the kind of thing that we want people to be open to. I work with a lot of women and half of the women have too many clothes and half the women have not enough clothes, and they’re both having troubles getting dressed. So you may fall in one camp or the other. VirginiaDo you ever find someone has a ton of clothes but once you really go through it, they actually don’t have enough clothes?DacyOh, 99 percent of the time. They’re holding on to things from a past self or past body, working on that journey to body neutrality or body acceptance, but it takes takes a lot of energy to get there. That is a huge piece of of it. VirginiaI bet. DacyWe were also kind of curious to to chat a little bit about why we are attracted to this concept. I think it’s because it is kind of selling us some sort of lifestyle that’s unattainable or that’s aspirational, I guess. Like we were just saying with with the 10x10, it was like, “Curate this pretty thing and you’ll get a lot of likes.” I think that’s really something that does attract humans to these type of things. What do you guys think? VirginiaIt feels like it’ll reduce decision fatigue because everything in your closet will work together. That is always very attractive to me. Dacy Which is not necessarily the case, obviously. CorinneI think some of the appeal does feel kind of diet-y. It feels like, “If you do this challenge then somehow you’ll have the perfect closet where everything will go together!” And you won’t have too much stuff! You’ll have exactly the right amount! And nothing will be a three-year-old Old Navy shirt that’s ratty!VirginiaYes. I think I always think it’s going to make me shop less, too. Because shopping less is a perpetual thing I think I should be doing. These challenges are often about minimalism and examining consumption. But I feel like they’ve only ever made me shop more, which feels very similar to the dieting cycles that a lot of us have been through. CorinneYes, like you’ll be perfectly satisfied with what you have in your closet for the only time ever.VirginiaAnd how long can that be sustained? Six weeks maybe? DacyI think something that frustrated me about especially those longer challenges was it didn’t allow for being human. It didn’t allow for like, oh, the weather is totally different than I expected. Global warming or my body has changed or I got a new job, you know what I mean? Our wardrobes are constantly evolving and adapting. It doesn’t feel like that’s okay sometimes with these restrictions.CorinneIt doesn’t allow for being a human or living in the world. It doesn’t take into account your body or your environment or capitalism, where we just want to shop all the time.DacyI will say, I think the shorter versions of these things can really bring you a sense of awareness of what you actually wear and what you might need. That’s hard to see when you’re looking at your whole closet of potentially hundreds of items every day. I always viewed it as an exercise. This is an exercise I’m going to go through and see what I get out of it. Maybe things are great. Maybe I actually don’t have the pair of work from home pants, the soft pants, that I need and through these few days I’ve realized I’m really uncomfortable. I should rectify that.CorinneI think what you’re getting at, Dacy, is part of what maybe appealed to all of us was just having a chance to tune in a little bit more to how things are feeling rather than using this as an opportunity to find some type of closet perfection.DacyYeah, absolutely.VirginiaIt’s about collecting data and that is inherently nonjudgmental. The goal isn’t to have a perfect Instagram flat lay at the end of this—or at the beginning of this! The goal is to understand what’s working and not working in your closet and how to make your clothes work for you better than achieving some arbitrary style definition.DacyYeah, for sure. We are all really committed to the idea that this is to be adapted for you. There is not anything you have to do every day. There is not anything that you have to follow necessarily. We have a vague outline and some parameters. I’m in the middle of doing the Body Trust Certification process with Hilary Kinavey and Dana Sturtevant from the Center for Body Trust. One of their foundational tenets is to do C work. And I think that that’s what we want anyone listening to do. I know it’s hard for those recovering/current perfectionists out there. CorinneWait, I don’t even understand what “C” work means. Like the letter grades? DacyYeah, like the letter grade C. So do mediocre work like a mediocre white man would do.CorinneThat’s profound.VirginiaI’m working very hard right now on not caring about my children’s grades and not passing on my childhood grade obsessions. So yeah, this is useful.CorinneAlright, so we’re going to try to do C work. VirginiaTo my fellow former A students: It’s going to be okay. We got this.How To Do the ChallengeCorinneShould we get into the logistics?VirginiaDo you want to talk us through it?CorinneThe challenge will last 3 weeks. We’re going to start April 15.And every day, you will get dressed—or most days, you will get dressed—and you will try to lightly document that.Each week will have a prompt to get you thinking and reflecting a little bit on your clothes, on your closet. The overall idea is that it’s less about rules and more about observing and noticing how your clothes feel and how they are or are not serving you. Then on Fridays in our newsletters, and on Instagram, you will get each of us sharing some photos and some reflections on how it’s going for us and then hopefully chatting about it in the comments.VirginiaSo, each week we’ve come up with a prompt or a theme. Dacy, why don’t you explain week one? DacyOur theme for Week 1: Reject style rules.This is just, again, something that you’ll want to think about when you’re getting dressed during that week. Like Corinne said, this does not have to be an everyday kind of thing. Some days you are excited to participate and some days you have a sick kid at home or you’re sick yourself, whatever the case maybe.So we want to think about rejecting style rules. I think we all know what some of those rules are. Virginia’s favorite is the horizontal stripes, because stripes are not supposed to “flatter” you. We can talk about “flattering,” as well. Some other things: We’re not supposed to show our bellies, we’re supposed to potentially wear certain colors or certain pants lengths for different people of different heights. They go on and on and on. Also defining the waist is a huge one.VirginiaThese rules are both universal and everyone has those two or three or ten rules that they really internalize. They’ve been told, “I should not wear X.” So it’s maybe fun/terrifying to think about, what is something you were told you should never wear? And could you wear that this week and see how it felt?And maybe you only wear it in the comfort of your living room, in the privacy of your own home, but that’s fine. Maybe you wear it to parent teacher conferences in front of the whole town. You do you. What is your level of adventurousness with this?I have personally found, and I’m sure you guys can relate, when I do break a style rule it is sometimes very uncomfortable and scary and I often end up discovering something I really like. I didn’t wear horizontal stripes for a long time, but I look adorable in them. This is just a fact! CorinneI was trying to think of what I would like to challenge and one thing I was thinking was like, I feel like I can’t wear like a crop top. But then I was like, also crop tops just don’t feel comfortable to me. I’m just going to be yanking on it. So I feel like that’s not a good one for me. But one that felt a little more doable was, I feel like I have a rule in my head that if I’m wearing a big oversized shirt that I’m wearing more narrow pants. Or a tighter top with bigger pants. And I was like, what if I wear the bigger pants with the bigger shirt? I’m probably going to be comfortable.DacyThat’s a really good one. VirginiaYou’re right that proportions are in our heads and proportions is totally code for makes you look better or you look more like an hourglass.DacyAnd just to even underline it further, there are plenty of influencers and people making style content where they are wearing oversized tops and bottoms, but they are generally very thin. So it’s pushing the boundaries to do that if you’re not in that type of body. VirginiaDacy, talk a little more about the paradox of the defined waist. That feels like a big one.DacyIf we had to trace it all the way back, of course we’d go back to Sabrina Strings and Fearing the Black Body: The Racial Origins of Fat Phobia and all the history that she relays in that book. But essentially, it was decided that an hourglass silhouette was the ideal shape for people’s bodies. And pretty much since then we’ve been trying to create the illusion of that shape, through clothes and fashion. And, you know, it’s not comfortable. Having a cinched in waist requires a lot of effort. It requires a lot of discomfort. Which is all, to me, related to occupying women with these sorts of things so that they are not able to use their brain space for bigger ideas. I wrote a piece about some of the stuff that people learn from What Not To Wear recently. That was really the biggest one that that everyone mentioned that they took away from that show. I’m ready to let that one go.CorinneAnd Queer Eye, the French tuck thing. It gets back to that, which you also recently were writing about, Virginia. VirginiaYes.DacyWhen you think about those tucking rules or suggestions or whatever they are, they’re explicitly for the purpose of creating that proportion, right? Because what people always say, if you tuck then your legs look longer. It’s about creating this illusion. Why can’t our bodies just be the length that they are?VirginiaOn the flip side, I just want to say for those of us without a waist, finding ways on our bodies to wear something with a waist can also feel radical. I was often steered away from things with a waist because it was like, you don’t go in enough so wear an empire waist or show off your legs, like wear a miniskirt. DacyWell, that that leads me to thinking about this kind of vague style rule, which is always emphasize the smallest part of your body. So for you that might have been above the stomach and that’s where you were supposed to emphasize. But yeah, we don’t need to emphasize any part of our body if we don’t want to.VirginiaYeah, that’s interesting. Obviously I’ve already done the work on horizontal stripes. So I guess that one doesn’t count for me. I’m just wearing them every day. DacyI think for you, Virginia, it’s the non-skinny jeans.VirginiaI knew you were going to say that.DacyIt’s the proportion thing.CorinneIt’s the wide leg jeans with boots. Another one I was thinking about that I think would be a challenge and would also still be comfortable would be wearing sweatpants out of the house.VirginiaI do wear my joggers out of the house. Do those count as sweatpants? CorinneI think that’s for you to decide.DacyGood answer.VirginiaI do hear you on the wide leg jeans. The backstory is on a recent Indulgence Gospel, we talked about how Corinne converted me to the Universal Standard straight leg jeans.And I do really like them, but earlier today I had to be in photos. And we had a plan. The three of us had a plan that I was going to wear those jeans. And at the last minute, I texted Dacy—I didn’t even text Corinne since I knew she’d yell at me. I texted Dacy and I was like, “I can’t do it. I’m in my skinny jeans for the photos.” It was like, do I look too sloppy? Are these saggy in a weird way that I have no control over? I feel like for somebody like having your picture taken, wear the pants. You’re don’t want to feel like you’re only thinking about your pants, you know? CorinneYeah, 100%. VirginiaI don’t want to be hiking them up in every shot! But it is maybe something I could look at this week. DacyYou guys might know I have a background in classical music and I think about pieces of classical music a lot, right? Like, if there’s something that’s more modern, you’ve never heard it before, it can be really jarring. And you’re just like, oh, I don’t like this. But if you hear Mozart or Beethoven, it’s familiar and so you like it. I think that way with clothes. Like I’m dating myself, but I remember when skinny jeans came out. I remember specifically talking to my friend and saying, I’m never wearing skinny jeans. Because it was new and unfamiliar. And now we got familiar with it and if you just wear those pants a lot, perhaps they will become more familiar. And the more familiar they become, it may be something that you end up liking or not. VirginiaI hear that. That does seem really valuable. I think you’re totally right that it’s because I was told, “Emphasize your legs.” So wearing baggy things on the bottom, that was what I was told not to do. I’m going to do that work. What about you, Dacy? What rules are you still holding on to?DacyI think for me, the biggest one is just having a visible belly. In a way, it kind of is like what you were saying, Virginia, about sometimes defining your waist is the thing that is pushing yourself. Because my body has changed a lot over the last five-ish years. That’s something I’m still still a bit uncomfortable with.VirginiaI’m excited for all of us to be in our discomfort next week. Except Corinne who’s wearing very large, comfortable things.CorinneI’m going to be wearing baggy stuff and sweatpants in public.VirginiaWeek 2: Honor Your ComfortI think week two is when I wanted us to explore the idea of a safe outfit. I think there are a couple of different ways to think about safety and clothes. It is true that going out as a fat person, there is safety in being put together and polished and not in your sweatpants. You are going to be treated better in a lot of contexts if you put in that effort, so that’s something to explore and understand.But is that physically comfortable and feeling physically safe on your body? Or is it you’re putting yourself into something super constrictive and physically uncomfortable in order to achieve that social safety or emotional safety? My thinking here is that we’ll just play with it. When you think safe, comfy outfit, what does that mean for you? Corinne Do either of you have an an outfit you would consider your safe outfit?VirginiaI mean, I think I put it on for the photoshoot this morning. CorinneSkinny jeans and a sweater?VirginiaA bright colored sweater.CorinneI love that.DacyI think for me it’s just my softest, comfiest clothes. The thing that you would want to put on when you’re sick and you just feel terrible and you just need that comfort, in a very literal sense.In the past, if I had to go to a talk or do something like that, if people were going to be potentially and certainly judging me, then there’s a different safety, like you were saying Virginia. I think it’s a good thing for people to explore during this second week, which is physical comfort and then psychic comfort.There are many people in marginalized identities who do not feel safe to dress the way that they would prefer out in the world and so we want to acknowledge that in this week of the challenge.CorinneI think I was also thinking a lot about the balance between what feels physically comfortable and what feels more like emotionally or mentally comfortable. I was thinking about probably some jeans and a sweatshirt. But sometimes that doesn’t really feel like presentable enough. DacyI think the way we set this up is lovely because in the first week, we’re really trying to challenge some of those things. I’m personally not a huge fan of feeling like you have to go outside your comfort zone. I have issues with that. But maybe you push the boundaries on the first week a little bit and then week two is about reflecting and saying, I felt really uncomfortable when I did that. How can I feel more comfortable during this particular week?VirginiaMaybe it’ll help us all push a little harder in week one if you know you can go back to the the womb of whatever the safe thing is, in the next week. Because some people might be like, “I don’t feel comfortable in any of my clothes right now.” And that’s a very valid place to be. So making an entire week where you’re really just looking at your closet and thinking, well, what does feel comfy? What does feel good?Especially if it is the thing that you wear when you’re sick or just lying around the house. Maybe you don’t think of it as an outfit or presentable, but it’s doing really valuable work in your closet.DacyYes, I really want to emphasize that, too. I can’t tell you how many times I’ve worked with someone and I ask them what what are their hopes for our work together? And they’re like, “I just wear leggings and sweats every day.” And then once we get talking, it’s like, oh, but that’s what works for you. It’s almost a style rule in itself, where it’s like, you can’t wear comfy clothes outside the house. I think there is always still this feeling that you are not getting dressed when actually you are. That’s what is functional for you. So that’s just something else to think about. Then I wanted to piggyback off what Corinne was saying. She was kind of saying what her outfit would be and I think it’s interesting also to just maybe during this week, tap into how you feel each morning and maybe that day you’re not going to want to wear this sweatshirt and jeans and something else will feel better.VirginiaIt can really vary.CorinneI also kind of like the idea of having a safe outfit uniform. Like, okay, if my safe outfit is a sweatshirt and jeans, how many different ways could I wear that? Or different combos.VirginiaMaybe it’s a note about—and we’re going to talk about shopping in a minute—but if you are going to add to your wardrobe, once you’ve identified some elements of a safe uniform, maybe you need two pairs of jeans. That’s a place to expand so you have those options. CorinneThe one other thing I wanted to mention about this week is something I’ve been realizing recently is—and we talked about this in a past on Burnt Toast and I feel like I’ve maybe changed my stance. I have my favorite Universal Standard jeans in two different sizes and they both fit. But sometimes I just want to wear the baggier ones and sometimes I want to wear the tighter ones.It’s not like I need to get rid of one because one is too small or one is too big. For a while I had put one pair away and been like this is not my size anymore. And then I was having a day, probably right before my period, I was having a day when I was like I really need some loose jeans and I got back out the bigger ones and was like, yeah, these still fit and I still like these.DacyI love that so much. I have had people who regularly keep two sizes of something in their closet. We’re always told to get rid of anything that you have duplicates of or maybe that doesn’t fit, but our bodies fluctuate throughout the month, right? Sometimes a lot. And a lot of people have stomach issues and things like that and some days you need one and sometimes you need the other.CorinneYou have a size but it’s more of a range and it doesn’t need to be like, you only wear jeans in this size.VirginiaI mean, if we’ve learned nothing from Dacy it’s that sizing is bullshit. If Universal Standard hadn’t called both of those the Etta jeans, you wouldn’t have thought about it. You own other pants that are not the same pant in different sizes. But it’s just because they were sold as the same pants. We know from Jeans Science that the way jeans are manufactured, they can make a whole stack of jeans and they do not come out uniformly. So it’s not surprising that different sizes in the same style might work differently with your body.CorinneWeek 3: Gentle Reflection.I think we’re hoping to integrate some of the rejecting style rules, while still finding safety and comfort in clothing. Just taking some time to think about what pieces in your closet are working for you and what are not.VirginiaI really think, as we’re talking about this, that I’m already hoping to find the unicorn outfits that are both rejecting a style rule and physically and emotionally comfortable. I’m trying to capsule wardrobe it. CorinneAre you already trying to get an A+ when you should be aiming for a C?VirginiaThat’s right. That’s right. I’m just saying it out loud. That’s not where you have to go with this. But maybe you’ll find one outfit like that? I don’t know. Maybe.DacyI wonder if that’s possible in one outfit? VirginiaIt’s a lot to ask from one outfit. It’s funny that my brain was immediately like, oh, because we’re going to check every box and then it’s all going to come together! Don’t listen to me! This is not the goal.CorinneHopefully it’s more of just a chance to reflect on what feels comfortable, what feels like something we want to be wearing more of.DacyYeah, and how you can really put that into practice, maybe during that last week.VirginiaThat seems more useful. Should we talk about some other things we’re not going to make people do?First up I would say is that repeating outfits is fine and encouraged! If you’re finding something on Monday that you’re loving for that week’s theme, you don’t have to reject a different style rule. CorinneRepeating outfits could be rejecting a style rule.VirginiaExcellent. Absolutely. You’ve already done the assignment.CorinneWe’re wearing dirty pants.VirginiaYeah, that’s one. We can all wear dirty clothes. CorinneI’m on day five of my seven day trip here, so my shirt definitely has salad dressing on it.VirginiaIf I ever find jeans that don’t stretch out after three wearings, I would gladly wear them for five days. But that doesn’t happen. We should also talk about how we want to think about shopping during this time. Dacy, what are your thoughts on that? DacyA lot of those challenges that we mentioned earlier had a shopping ban during the time that you were doing the challenge. We are not going to tell you not to shop for these three weeks. We’re calling it a little pause, perhaps, if you would like to pause on buying things during this time. I think this is a really good tool to help you become aware of that impulse to buy. And sometimes, you may discover that what you want to buy is exactly what you’re missing. Maybe in week one, you’ve already figured out I really need this one thing. In that case, go ahead. You’ve come to that purchase from a place of thoughtfulness and functionality. But otherwise we want to just maybe notice those urges, notice where they’re coming from. Are they coming from an influencer? Are they coming from social media? Marketing ads? Emails? It’s just kind of an awareness and you don’t have to go one way or the other with it. CorinneThe way I was thinking about that is if I was like, oh shoot I really need a new specific pair of socks then I’m obviously going to buy them, but I’m going to try not to just be like, cool shirt, add to cart.DacyHow about you, Virginia? VirginiaI mean, what I’ll say about shopping is I have found the suggestion of keeping a Pinterest board of things you want to purchase to be super helpful because it satisfies that oh, I want that dopamine hit that I need.CorinneThe “add to cart” feeling. It’s that little quick hit of dopamine when you add something to cart. I was thinking I might just make like a list in the Notes app every time I was feeling that urge.VirginiaThat’s really interesting because then you would see timestamps so I would be able to really look at how often it’s when I can’t fall asleep and I’m looking at my phone too late. There are probably some interesting underlying triggers that makes me crave online shopping at certain points. I don’t know if I want to look at that. That might be more than this challenge needs.CorinneJust gathering information.DacyYeah, exactly. Just gathering information. I do both. I keep a running wishlist on my phone and then I will pin things. That’s really helpful for when you do need to buy something, you have a list of stuff to buy instead of flailing wildly on the internet.VirginiaThen I think to wrap up, Corinne, you were just going to talk a little bit about what kind of documentation we were thinking would be helpful for this. CorinnePart of the challenge is doing a little observation of how things feel. I think that could either look like taking a picture of what you’re wearing, taking a quick little snap in the mirror or doing a little self timer photo. You could also just write it down in the Notes app, like “I’m wearing my universal standard shirt and jeans and it feels good” or “the jeans feel too tight,” or “the shirt is riding up,” or something like that. You could also make notes about if you put something on and then decide this doesn’t feel good and end up taking it off. Then also just notes about if you’re feeling the urge to shop or the urge to buy something.VirginiaYeah, super helpful. I am excited. I think this is going to be very informative. Dacy, I feel like you are varsity level on this so I’m really curious what you observe. I’m curious for all of our journeys. CorinneI just was going to ask if either of you had other ideas about how you’re going to document or reflect on stuff.VirginiaI think I’m going to do photos or videos. Ironically, being a writer, writing it all down sounds hard.DacyVideo is a good idea because you can talk in the video and say, “I like this part. I don’t like this part.” I’ll probably do a fair amount of that. CorinneThat’s a good idea.VirginiaI think that would be really fun. But obviously we want as many people who are up for it to join us as possible and to do it in whatever way works. If you don’t like some part of this, we can’t stress enough that this is not meant to be hard or restrictive. You make it your own. CorinneSounds good. ButterDacyMy Butter is something that I’m scared of wearing, which is color. My butter is the colors red and blue in my wardrobe. They have not existed in my wardrobe in at least 15 years probably. I have just been craving—speaking of Pinterest, I’ve just been pinning all these images with this bright cobalt blue and this bright tomato-y red. I just love it. It’s really sparking some sort of excitement in me. However, I am very, very uncomfortable wearing color. So for the moment, I have purchased myself a blue bag and some red rubber Birkenstocks. It’s both very attractive to me and also kind of terrifying.VirginiaI consider a red shoe to be a neutral. I feel strongly about that. It’s basically not a color, if you come from my world. DacyYou are where I am on non-skinny jeans. You are very comfortable. I am not. And vice versa. VirginiaIronically, you helped me get comfortable with a lot of color. CorinneI love this, too, Dacy because Virginia and I were talking recently about the Color Me Beautiful thing, where the past couple of years I got brainwashed into feeling like I could only wear soft summer and now I’m like, you know what? I love wearing black.DacyAbsolutely, yeah. You can break that rule all week one.VirginiaWear all the colors.CorinneOkay, my Butter is the shirt I’m wearing which is men’s Abercrombie and Fitch (similar style here or here.) DacyI love it! I did notice it.CorinneThank you.  I want to endorse knits. Because of the nature of knit fabric, the sizing is a lot more flexible. And also, looking at knits in the men’s department. This is an XXL, which is not my normal size. And also because it’s men’s, it’s longer. I was looking at some sort of button down knit top from Anthropologie that was plus size and like they have a 3x. But I was like, oh, it’s gonna be too short. So yeah, I’m recommending knits in general for fat people and then also looking for them in the men’s section.DacyThat is fantastic advice. I love it. CornneI have this one and I also just got one from Old Navy that I also really like. VirginiaMy Butter is also a fashion thing. They are my New Balance sneakers. I’m on a perpetual quest for the sneaker that are both cute and comfortable because that is so rarely the same sneaker. These are really threading a lot of needles.DacyI love them. I have something similar pinned. But right now, again, I’m trying to inject color into my space.VirginiaThey’re a little subtle for me, honestly. But I am finding them very versatile for that reason. They do go with my giant straight leg jeans. I did wear them out to brunch this week!DacyThat’s very daring. VirginiaI’m growing as a person. Yes. Thank you. And all the other women there were in skinny jeans. DacyJust to be very clear, if you want to wear your skinny jeans till the end of time. CorinneWe support you.DacyYou have that permission.VirginiaBut if you’re holding onto them because you are working through some other barriers, then we can all together free our calves next week and explore that.Well, this was a great episode. I am so psyched about the challenge and where we all go with this. We will have Dacy back on next month so we can do—what are the sports terms? Postgame analysis or whatever they do in those worlds? CorinneA follow up? VirginiaThat would be better. Thank you, Corinne, for useful words. ---Today’s Indulgence Gospel was produced and hosted by Corinne, Dacy, and Virginia. You can follow Corinne @selltradeplus. Dacy is @mindful closet and her Substack newsletter unflattering and Virginia is @V_SoleSmith on Instagram.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast!We are Virginia Sole-Smith, Corinne Fay and Dacy Gillespie. And we’re here today to launch the Unflattering x Burnt Toast Style Challenge!Dacy is an anti-diet, weight-inclusive personal stylist, who also writes unflattering. She helps clients examine the fashion rules they’ve been told to follow and unpack the origins of those messages, to let them go. She also helps folks find their style, edit their wardrobes, and shop mindfully. Virginia is a longtime client/super-fan, so you can catch Dacy’s last episode of Burnt Toast here, and see her work in action here and here.We asked Dacy to collaborate with us on our first-ever Style Challenge because she gets how fashion dos and don’ts can live rent-free in our brains for decades—and are almost always rooted in anti-fatness.As you’ll see, the Unflattering x Burnt Toast Style Challenge is pretty different from a lot of other style challenges out there.We’re breaking it all down in today’s episode, but here’s the TL/DR:PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)Episode 138 TranscriptThis episode may include affiliate links. Shopping our links is another great way to support Burnt Toast!CorinneSo I think the origin of this idea for us was earlier this year, when we saw some people doing a 75 hard style challenge, started by Mandy of oldloserinBrooklyn. This sparked some curiosity about doing a style challenge. But we also had questions about whether that would feel useful to us, or whether it might feel too restrictive or like a diet.I think we were all wanting to do something similar but wanting it to be more about listening to ourselves, to hear how clothing and style felt on our bodies. Maybe something that felt a little more like style autonomy than a challenge or a diet per se.VirginiaI love that phrase, “style autonomy.” DacyIt feels a little bit diet-y when we talk about a style challenge because there can be so many restrictions. They are restrictions that are imposed on you from some external source that doesn’t know your needs or your preferences or how things will work for you. We want this to be a tool for listening to yourself and not listening to external sources about how to dress. We really want this to be something that you make work for you.VirginiaHave either of you done style challenges in the past that ended up feeling restrictive or even full on diet-y to you?DacyI think the first style challenge I ever did was Courtney Carver’s Project 333, which was a really big thing to do maybe 10 years ago in the minimalist community. It was all over social media. That was 33 items for 3 months. I did not like that challenge. It felt very restrictive. You had to choose your 33 items at the beginning of the 3 months and you couldn’t change any of your choices along the way. It felt like a lot of pressure on choosing those things. Also, the 33 items included shoes and accessories, so it was really tight. And, the three months was no shopping as well. Each of those things individually is a really strict restriction, and then doing all of it together—it just it wasn’t workable for me. It was too long. It was too strict on the rules.VirginiaI did 33 items, but I think I only did it for 30 days. And now I’m trying to decide if that’s because I quit or because I misunderstood? But I know even 30 days was impossible. It was so hard.What about you, Corinne?CorinneI’m actually not sure I ever did one. I remember looking at a bunch that were kind of a capsule edit thing. I feel like it was like 10 or 20 items? And it was for a shorter period of time. And you kind of do that if you’re traveling anyways. Like, how is this different from just packing a suitcase? But I don’t think I ever actually got the organizational and executive function together to do it. DacyYeah, well, actually that’s a really good point. I wonder if you’re talking about the 10x10 challenge?CorinneOh yeah! Probably.DacyThat was Lee Vosburgh of Style Bee. I did that one, too, and that one was much easier because it was shorter. It was 10 items but just for 10 days. I don’t remember if she included shoes.I always felt like with all of those challenges, it was really hard just get the items. How do you figure out what items to use? I did eventually create my own challenge. There were really no rules, it was just five steps to get you to the point where you could curate a selection of clothing. Because no one was really saying, here’s how you do this. Like, how do you figure out what you need?VirginiaThat is actually a lot of labor. CorinneWhat if you live in an apartment where you don’t have a washing machine and the thing you want to use is in the laundry? And you don’t make it to the laundromat?DacyTotally. Lots of logistical challenges.VirginiaI just remember trying to find the 33 items and being aware of not having enough things. It was some blog I was writing—this was so long ago, this was like early 2000s. I remember someone commenting and being like, “A lot of your shirts look really ratty.”DacyHow rude!VirginiaIt was a point where I was on a very tight budget. I didn’t have a lot of new clothes. I needed more clothes. So the idea of winnowing down was not what I needed. I needed a budget to go shopping and replace some really worn out stuff. And I was like, “I don’t want to wear this like super pilled, stretched out shirt for three months.” It brings up a lot. CorinneWell, even with the like the 10x10 thing, it felt like your 10 items all had to be these beautiful, clean, minimalist Elizabeth Suzann tops and bottoms.DacyNot that we don’t love Elizabeth Suzann! CorinneNo, no. No hate at all. But it didn’t feel like most people were doing it and one of the items was the Old Navy shirt I’ve had for three years that I probably wear every week. DacyThat was really the height of the unrealistic Instagram pretty photos. That was what you were supposed to do.VirginiaEverything is going to go with everything and fit together Tetris style. Capsule wardrobes make my brain hurt. Because on a flat lay, these pieces seem to go really well together. When I put them on my body, I don’t like how they go together. It doesn’t feel as comfortable or something. DacyWell, that’s an interesting point because it’s almost like it was more for external consumption than for you actually doing what worked for you, which is the opposite of what we want to try and do. For instance, Virginia, the way that you realized two days in, “actually I need more clothes, not less.” That’s the kind of thing that we want people to be open to. I work with a lot of women and half of the women have too many clothes and half the women have not enough clothes, and they’re both having troubles getting dressed. So you may fall in one camp or the other. VirginiaDo you ever find someone has a ton of clothes but once you really go through it, they actually don’t have enough clothes?DacyOh, 99 percent of the time. They’re holding on to things from a past self or past body, working on that journey to body neutrality or body acceptance, but it takes takes a lot of energy to get there. That is a huge piece of of it. VirginiaI bet. DacyWe were also kind of curious to to chat a little bit about why we are attracted to this concept. I think it’s because it is kind of selling us some sort of lifestyle that’s unattainable or that’s aspirational, I guess. Like we were just saying with with the 10x10, it was like, “Curate this pretty thing and you’ll get a lot of likes.” I think that’s really something that does attract humans to these type of things. What do you guys think? VirginiaIt feels like it’ll reduce decision fatigue because everything in your closet will work together. That is always very attractive to me. Dacy Which is not necessarily the case, obviously. CorinneI think some of the appeal does feel kind of diet-y. It feels like, “If you do this challenge then somehow you’ll have the perfect closet where everything will go together!” And you won’t have too much stuff! You’ll have exactly the right amount! And nothing will be a three-year-old Old Navy shirt that’s ratty!VirginiaYes. I think I always think it’s going to make me shop less, too. Because shopping less is a perpetual thing I think I should be doing. These challenges are often about minimalism and examining consumption. But I feel like they’ve only ever made me shop more, which feels very similar to the dieting cycles that a lot of us have been through. CorinneYes, like you’ll be perfectly satisfied with what you have in your closet for the only time ever.VirginiaAnd how long can that be sustained? Six weeks maybe? DacyI think something that frustrated me about especially those longer challenges was it didn’t allow for being human. It didn’t allow for like, oh, the weather is totally different than I expected. Global warming or my body has changed or I got a new job, you know what I mean? Our wardrobes are constantly evolving and adapting. It doesn’t feel like that’s okay sometimes with these restrictions.CorinneIt doesn’t allow for being a human or living in the world. It doesn’t take into account your body or your environment or capitalism, where we just want to shop all the time.DacyI will say, I think the shorter versions of these things can really bring you a sense of awareness of what you actually wear and what you might need. That’s hard to see when you’re looking at your whole closet of potentially hundreds of items every day. I always viewed it as an exercise. This is an exercise I’m going to go through and see what I get out of it. Maybe things are great. Maybe I actually don’t have the pair of work from home pants, the soft pants, that I need and through these few days I’ve realized I’m really uncomfortable. I should rectify that.CorinneI think what you’re getting at, Dacy, is part of what maybe appealed to all of us was just having a chance to tune in a little bit more to how things are feeling rather than using this as an opportunity to find some type of closet perfection.DacyYeah, absolutely.VirginiaIt’s about collecting data and that is inherently nonjudgmental. The goal isn’t to have a perfect Instagram flat lay at the end of this—or at the beginning of this! The goal is to understand what’s working and not working in your closet and how to make your clothes work for you better than achieving some arbitrary style definition.DacyYeah, for sure. We are all really committed to the idea that this is to be adapted for you. There is not anything you have to do every day. There is not anything that you have to follow necessarily. We have a vague outline and some parameters. I’m in the middle of doing the Body Trust Certification process with Hilary Kinavey and Dana Sturtevant from the Center for Body Trust. One of their foundational tenets is to do C work. And I think that that’s what we want anyone listening to do. I know it’s hard for those recovering/current perfectionists out there. CorinneWait, I don’t even understand what “C” work means. Like the letter grades? DacyYeah, like the letter grade C. So do mediocre work like a mediocre white man would do.CorinneThat’s profound.VirginiaI’m working very hard right now on not caring about my children’s grades and not passing on my childhood grade obsessions. So yeah, this is useful.CorinneAlright, so we’re going to try to do C work. VirginiaTo my fellow former A students: It’s going to be okay. We got this.How To Do the ChallengeCorinneShould we get into the logistics?VirginiaDo you want to talk us through it?CorinneThe challenge will last 3 weeks. We’re going to start April 15.And every day, you will get dressed—or most days, you will get dressed—and you will try to lightly document that.Each week will have a prompt to get you thinking and reflecting a little bit on your clothes, on your closet. The overall idea is that it’s less about rules and more about observing and noticing how your clothes feel and how they are or are not serving you. Then on Fridays in our newsletters, and on Instagram, you will get each of us sharing some photos and some reflections on how it’s going for us and then hopefully chatting about it in the comments.VirginiaSo, each week we’ve come up with a prompt or a theme. Dacy, why don’t you explain week one? DacyOur theme for Week 1: Reject style rules.This is just, again, something that you’ll want to think about when you’re getting dressed during that week. Like Corinne said, this does not have to be an everyday kind of thing. Some days you are excited to participate and some days you have a sick kid at home or you’re sick yourself, whatever the case maybe.So we want to think about rejecting style rules. I think we all know what some of those rules are. Virginia’s favorite is the horizontal stripes, because stripes are not supposed to “flatter” you. We can talk about “flattering,” as well. Some other things: We’re not supposed to show our bellies, we’re supposed to potentially wear certain colors or certain pants lengths for different people of different heights. They go on and on and on. Also defining the waist is a huge one.VirginiaThese rules are both universal and everyone has those two or three or ten rules that they really internalize. They’ve been told, “I should not wear X.” So it’s maybe fun/terrifying to think about, what is something you were told you should never wear? And could you wear that this week and see how it felt?And maybe you only wear it in the comfort of your living room, in the privacy of your own home, but that’s fine. Maybe you wear it to parent teacher conferences in front of the whole town. You do you. What is your level of adventurousness with this?I have personally found, and I’m sure you guys can relate, when I do break a style rule it is sometimes very uncomfortable and scary and I often end up discovering something I really like. I didn’t wear horizontal stripes for a long time, but I look adorable in them. This is just a fact! CorinneI was trying to think of what I would like to challenge and one thing I was thinking was like, I feel like I can’t wear like a crop top. But then I was like, also crop tops just don’t feel comfortable to me. I’m just going to be yanking on it. So I feel like that’s not a good one for me. But one that felt a little more doable was, I feel like I have a rule in my head that if I’m wearing a big oversized shirt that I’m wearing more narrow pants. Or a tighter top with bigger pants. And I was like, what if I wear the bigger pants with the bigger shirt? I’m probably going to be comfortable.DacyThat’s a really good one. VirginiaYou’re right that proportions are in our heads and proportions is totally code for makes you look better or you look more like an hourglass.DacyAnd just to even underline it further, there are plenty of influencers and people making style content where they are wearing oversized tops and bottoms, but they are generally very thin. So it’s pushing the boundaries to do that if you’re not in that type of body. VirginiaDacy, talk a little more about the paradox of the defined waist. That feels like a big one.DacyIf we had to trace it all the way back, of course we’d go back to Sabrina Strings and Fearing the Black Body: The Racial Origins of Fat Phobia and all the history that she relays in that book. But essentially, it was decided that an hourglass silhouette was the ideal shape for people’s bodies. And pretty much since then we’ve been trying to create the illusion of that shape, through clothes and fashion. And, you know, it’s not comfortable. Having a cinched in waist requires a lot of effort. It requires a lot of discomfort. Which is all, to me, related to occupying women with these sorts of things so that they are not able to use their brain space for bigger ideas. I wrote a piece about some of the stuff that people learn from What Not To Wear recently. That was really the biggest one that that everyone mentioned that they took away from that show. I’m ready to let that one go.CorinneAnd Queer Eye, the French tuck thing. It gets back to that, which you also recently were writing about, Virginia. VirginiaYes.DacyWhen you think about those tucking rules or suggestions or whatever they are, they’re explicitly for the purpose of creating that proportion, right? Because what people always say, if you tuck then your legs look longer. It’s about creating this illusion. Why can’t our bodies just be the length that they are?VirginiaOn the flip side, I just want to say for those of us without a waist, finding ways on our bodies to wear something with a waist can also feel radical. I was often steered away from things with a waist because it was like, you don’t go in enough so wear an empire waist or show off your legs, like wear a miniskirt. DacyWell, that that leads me to thinking about this kind of vague style rule, which is always emphasize the smallest part of your body. So for you that might have been above the stomach and that’s where you were supposed to emphasize. But yeah, we don’t need to emphasize any part of our body if we don’t want to.VirginiaYeah, that’s interesting. Obviously I’ve already done the work on horizontal stripes. So I guess that one doesn’t count for me. I’m just wearing them every day. DacyI think for you, Virginia, it’s the non-skinny jeans.VirginiaI knew you were going to say that.DacyIt’s the proportion thing.CorinneIt’s the wide leg jeans with boots. Another one I was thinking about that I think would be a challenge and would also still be comfortable would be wearing sweatpants out of the house.VirginiaI do wear my joggers out of the house. Do those count as sweatpants? CorinneI think that’s for you to decide.DacyGood answer.VirginiaI do hear you on the wide leg jeans. The backstory is on a recent Indulgence Gospel, we talked about how Corinne converted me to the Universal Standard straight leg jeans.And I do really like them, but earlier today I had to be in photos. And we had a plan. The three of us had a plan that I was going to wear those jeans. And at the last minute, I texted Dacy—I didn’t even text Corinne since I knew she’d yell at me. I texted Dacy and I was like, “I can’t do it. I’m in my skinny jeans for the photos.” It was like, do I look too sloppy? Are these saggy in a weird way that I have no control over? I feel like for somebody like having your picture taken, wear the pants. You’re don’t want to feel like you’re only thinking about your pants, you know? CorinneYeah, 100%. VirginiaI don’t want to be hiking them up in every shot! But it is maybe something I could look at this week. DacyYou guys might know I have a background in classical music and I think about pieces of classical music a lot, right? Like, if there’s something that’s more modern, you’ve never heard it before, it can be really jarring. And you’re just like, oh, I don’t like this. But if you hear Mozart or Beethoven, it’s familiar and so you like it. I think that way with clothes. Like I’m dating myself, but I remember when skinny jeans came out. I remember specifically talking to my friend and saying, I’m never wearing skinny jeans. Because it was new and unfamiliar. And now we got familiar with it and if you just wear those pants a lot, perhaps they will become more familiar. And the more familiar they become, it may be something that you end up liking or not. VirginiaI hear that. That does seem really valuable. I think you’re totally right that it’s because I was told, “Emphasize your legs.” So wearing baggy things on the bottom, that was what I was told not to do. I’m going to do that work. What about you, Dacy? What rules are you still holding on to?DacyI think for me, the biggest one is just having a visible belly. In a way, it kind of is like what you were saying, Virginia, about sometimes defining your waist is the thing that is pushing yourself. Because my body has changed a lot over the last five-ish years. That’s something I’m still still a bit uncomfortable with.VirginiaI’m excited for all of us to be in our discomfort next week. Except Corinne who’s wearing very large, comfortable things.CorinneI’m going to be wearing baggy stuff and sweatpants in public.VirginiaWeek 2: Honor Your ComfortI think week two is when I wanted us to explore the idea of a safe outfit. I think there are a couple of different ways to think about safety and clothes. It is true that going out as a fat person, there is safety in being put together and polished and not in your sweatpants. You are going to be treated better in a lot of contexts if you put in that effort, so that’s something to explore and understand.But is that physically comfortable and feeling physically safe on your body? Or is it you’re putting yourself into something super constrictive and physically uncomfortable in order to achieve that social safety or emotional safety? My thinking here is that we’ll just play with it. When you think safe, comfy outfit, what does that mean for you? Corinne Do either of you have an an outfit you would consider your safe outfit?VirginiaI mean, I think I put it on for the photoshoot this morning. CorinneSkinny jeans and a sweater?VirginiaA bright colored sweater.CorinneI love that.DacyI think for me it’s just my softest, comfiest clothes. The thing that you would want to put on when you’re sick and you just feel terrible and you just need that comfort, in a very literal sense.In the past, if I had to go to a talk or do something like that, if people were going to be potentially and certainly judging me, then there’s a different safety, like you were saying Virginia. I think it’s a good thing for people to explore during this second week, which is physical comfort and then psychic comfort.There are many people in marginalized identities who do not feel safe to dress the way that they would prefer out in the world and so we want to acknowledge that in this week of the challenge.CorinneI think I was also thinking a lot about the balance between what feels physically comfortable and what feels more like emotionally or mentally comfortable. I was thinking about probably some jeans and a sweatshirt. But sometimes that doesn’t really feel like presentable enough. DacyI think the way we set this up is lovely because in the first week, we’re really trying to challenge some of those things. I’m personally not a huge fan of feeling like you have to go outside your comfort zone. I have issues with that. But maybe you push the boundaries on the first week a little bit and then week two is about reflecting and saying, I felt really uncomfortable when I did that. How can I feel more comfortable during this particular week?VirginiaMaybe it’ll help us all push a little harder in week one if you know you can go back to the the womb of whatever the safe thing is, in the next week. Because some people might be like, “I don’t feel comfortable in any of my clothes right now.” And that’s a very valid place to be. So making an entire week where you’re really just looking at your closet and thinking, well, what does feel comfy? What does feel good?Especially if it is the thing that you wear when you’re sick or just lying around the house. Maybe you don’t think of it as an outfit or presentable, but it’s doing really valuable work in your closet.DacyYes, I really want to emphasize that, too. I can’t tell you how many times I’ve worked with someone and I ask them what what are their hopes for our work together? And they’re like, “I just wear leggings and sweats every day.” And then once we get talking, it’s like, oh, but that’s what works for you. It’s almost a style rule in itself, where it’s like, you can’t wear comfy clothes outside the house. I think there is always still this feeling that you are not getting dressed when actually you are. That’s what is functional for you. So that’s just something else to think about. Then I wanted to piggyback off what Corinne was saying. She was kind of saying what her outfit would be and I think it’s interesting also to just maybe during this week, tap into how you feel each morning and maybe that day you’re not going to want to wear this sweatshirt and jeans and something else will feel better.VirginiaIt can really vary.CorinneI also kind of like the idea of having a safe outfit uniform. Like, okay, if my safe outfit is a sweatshirt and jeans, how many different ways could I wear that? Or different combos.VirginiaMaybe it’s a note about—and we’re going to talk about shopping in a minute—but if you are going to add to your wardrobe, once you’ve identified some elements of a safe uniform, maybe you need two pairs of jeans. That’s a place to expand so you have those options. CorinneThe one other thing I wanted to mention about this week is something I’ve been realizing recently is—and we talked about this in a past on Burnt Toast and I feel like I’ve maybe changed my stance. I have my favorite Universal Standard jeans in two different sizes and they both fit. But sometimes I just want to wear the baggier ones and sometimes I want to wear the tighter ones.It’s not like I need to get rid of one because one is too small or one is too big. For a while I had put one pair away and been like this is not my size anymore. And then I was having a day, probably right before my period, I was having a day when I was like I really need some loose jeans and I got back out the bigger ones and was like, yeah, these still fit and I still like these.DacyI love that so much. I have had people who regularly keep two sizes of something in their closet. We’re always told to get rid of anything that you have duplicates of or maybe that doesn’t fit, but our bodies fluctuate throughout the month, right? Sometimes a lot. And a lot of people have stomach issues and things like that and some days you need one and sometimes you need the other.CorinneYou have a size but it’s more of a range and it doesn’t need to be like, you only wear jeans in this size.VirginiaI mean, if we’ve learned nothing from Dacy it’s that sizing is bullshit. If Universal Standard hadn’t called both of those the Etta jeans, you wouldn’t have thought about it. You own other pants that are not the same pant in different sizes. But it’s just because they were sold as the same pants. We know from Jeans Science that the way jeans are manufactured, they can make a whole stack of jeans and they do not come out uniformly. So it’s not surprising that different sizes in the same style might work differently with your body.CorinneWeek 3: Gentle Reflection.I think we’re hoping to integrate some of the rejecting style rules, while still finding safety and comfort in clothing. Just taking some time to think about what pieces in your closet are working for you and what are not.VirginiaI really think, as we’re talking about this, that I’m already hoping to find the unicorn outfits that are both rejecting a style rule and physically and emotionally comfortable. I’m trying to capsule wardrobe it. CorinneAre you already trying to get an A+ when you should be aiming for a C?VirginiaThat’s right. That’s right. I’m just saying it out loud. That’s not where you have to go with this. But maybe you’ll find one outfit like that? I don’t know. Maybe.DacyI wonder if that’s possible in one outfit? VirginiaIt’s a lot to ask from one outfit. It’s funny that my brain was immediately like, oh, because we’re going to check every box and then it’s all going to come together! Don’t listen to me! This is not the goal.CorinneHopefully it’s more of just a chance to reflect on what feels comfortable, what feels like something we want to be wearing more of.DacyYeah, and how you can really put that into practice, maybe during that last week.VirginiaThat seems more useful. Should we talk about some other things we’re not going to make people do?First up I would say is that repeating outfits is fine and encouraged! If you’re finding something on Monday that you’re loving for that week’s theme, you don’t have to reject a different style rule. CorinneRepeating outfits could be rejecting a style rule.VirginiaExcellent. Absolutely. You’ve already done the assignment.CorinneWe’re wearing dirty pants.VirginiaYeah, that’s one. We can all wear dirty clothes. CorinneI’m on day five of my seven day trip here, so my shirt definitely has salad dressing on it.VirginiaIf I ever find jeans that don’t stretch out after three wearings, I would gladly wear them for five days. But that doesn’t happen. We should also talk about how we want to think about shopping during this time. Dacy, what are your thoughts on that? DacyA lot of those challenges that we mentioned earlier had a shopping ban during the time that you were doing the challenge. We are not going to tell you not to shop for these three weeks. We’re calling it a little pause, perhaps, if you would like to pause on buying things during this time. I think this is a really good tool to help you become aware of that impulse to buy. And sometimes, you may discover that what you want to buy is exactly what you’re missing. Maybe in week one, you’ve already figured out I really need this one thing. In that case, go ahead. You’ve come to that purchase from a place of thoughtfulness and functionality. But otherwise we want to just maybe notice those urges, notice where they’re coming from. Are they coming from an influencer? Are they coming from social media? Marketing ads? Emails? It’s just kind of an awareness and you don’t have to go one way or the other with it. CorinneThe way I was thinking about that is if I was like, oh shoot I really need a new specific pair of socks then I’m obviously going to buy them, but I’m going to try not to just be like, cool shirt, add to cart.DacyHow about you, Virginia? VirginiaI mean, what I’ll say about shopping is I have found the suggestion of keeping a Pinterest board of things you want to purchase to be super helpful because it satisfies that oh, I want that dopamine hit that I need.CorinneThe “add to cart” feeling. It’s that little quick hit of dopamine when you add something to cart. I was thinking I might just make like a list in the Notes app every time I was feeling that urge.VirginiaThat’s really interesting because then you would see timestamps so I would be able to really look at how often it’s when I can’t fall asleep and I’m looking at my phone too late. There are probably some interesting underlying triggers that makes me crave online shopping at certain points. I don’t know if I want to look at that. That might be more than this challenge needs.CorinneJust gathering information.DacyYeah, exactly. Just gathering information. I do both. I keep a running wishlist on my phone and then I will pin things. That’s really helpful for when you do need to buy something, you have a list of stuff to buy instead of flailing wildly on the internet.VirginiaThen I think to wrap up, Corinne, you were just going to talk a little bit about what kind of documentation we were thinking would be helpful for this. CorinnePart of the challenge is doing a little observation of how things feel. I think that could either look like taking a picture of what you’re wearing, taking a quick little snap in the mirror or doing a little self timer photo. You could also just write it down in the Notes app, like “I’m wearing my universal standard shirt and jeans and it feels good” or “the jeans feel too tight,” or “the shirt is riding up,” or something like that. You could also make notes about if you put something on and then decide this doesn’t feel good and end up taking it off. Then also just notes about if you’re feeling the urge to shop or the urge to buy something.VirginiaYeah, super helpful. I am excited. I think this is going to be very informative. Dacy, I feel like you are varsity level on this so I’m really curious what you observe. I’m curious for all of our journeys. CorinneI just was going to ask if either of you had other ideas about how you’re going to document or reflect on stuff.VirginiaI think I’m going to do photos or videos. Ironically, being a writer, writing it all down sounds hard.DacyVideo is a good idea because you can talk in the video and say, “I like this part. I don’t like this part.” I’ll probably do a fair amount of that. CorinneThat’s a good idea.VirginiaI think that would be really fun. But obviously we want as many people who are up for it to join us as possible and to do it in whatever way works. If you don’t like some part of this, we can’t stress enough that this is not meant to be hard or restrictive. You make it your own. CorinneSounds good. ButterDacyMy Butter is something that I’m scared of wearing, which is color. My butter is the colors red and blue in my wardrobe. They have not existed in my wardrobe in at least 15 years probably. I have just been craving—speaking of Pinterest, I’ve just been pinning all these images with this bright cobalt blue and this bright tomato-y red. I just love it. It’s really sparking some sort of excitement in me. However, I am very, very uncomfortable wearing color. So for the moment, I have purchased myself a blue bag and some red rubber Birkenstocks. It’s both very attractive to me and also kind of terrifying.VirginiaI consider a red shoe to be a neutral. I feel strongly about that. It’s basically not a color, if you come from my world. DacyYou are where I am on non-skinny jeans. You are very comfortable. I am not. And vice versa. VirginiaIronically, you helped me get comfortable with a lot of color. CorinneI love this, too, Dacy because Virginia and I were talking recently about the Color Me Beautiful thing, where the past couple of years I got brainwashed into feeling like I could only wear soft summer and now I’m like, you know what? I love wearing black.DacyAbsolutely, yeah. You can break that rule all week one.VirginiaWear all the colors.CorinneOkay, my Butter is the shirt I’m wearing which is men’s Abercrombie and Fitch (similar style here or here.) DacyI love it! I did notice it.CorinneThank you.  I want to endorse knits. Because of the nature of knit fabric, the sizing is a lot more flexible. And also, looking at knits in the men’s department. This is an XXL, which is not my normal size. And also because it’s men’s, it’s longer. I was looking at some sort of button down knit top from Anthropologie that was plus size and like they have a 3x. But I was like, oh, it’s gonna be too short. So yeah, I’m recommending knits in general for fat people and then also looking for them in the men’s section.DacyThat is fantastic advice. I love it. CornneI have this one and I also just got one from Old Navy that I also really like. VirginiaMy Butter is also a fashion thing. They are my New Balance sneakers. I’m on a perpetual quest for the sneaker that are both cute and comfortable because that is so rarely the same sneaker. These are really threading a lot of needles.DacyI love them. I have something similar pinned. But right now, again, I’m trying to inject color into my space.VirginiaThey’re a little subtle for me, honestly. But I am finding them very versatile for that reason. They do go with my giant straight leg jeans. I did wear them out to brunch this week!DacyThat’s very daring. VirginiaI’m growing as a person. Yes. Thank you. And all the other women there were in skinny jeans. DacyJust to be very clear, if you want to wear your skinny jeans till the end of time. CorinneWe support you.DacyYou have that permission.VirginiaBut if you’re holding onto them because you are working through some other barriers, then we can all together free our calves next week and explore that.Well, this was a great episode. I am so psyched about the challenge and where we all go with this. We will have Dacy back on next month so we can do—what are the sports terms? Postgame analysis or whatever they do in those worlds? CorinneA follow up? VirginiaThat would be better. Thank you, Corinne, for useful words. ---Today’s Indulgence Gospel was produced and hosted by Corinne, Dacy, and Virginia. You can follow Corinne @selltradeplus. Dacy is @mindful closet and her Substack newsletter unflattering and Virginia is @V_SoleSmith on Instagram.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <title>[PREVIEW] Is Weight Loss Surgery the &quot;Easy Way Out?&quot;</title>
      <description><![CDATA[<h3><strong>Welcome to Indulgence Gospel After Dark!</strong></h3><p>It’s time for your April Extra Butter! This month we’re answering a thorny mix of listener questions:</p><p><strong>Do we ever get tempted to buy back into diet culture?</strong></p><p><strong>Is weight-loss surgery (and meds) not “doing it the old-fashioned way?”</strong></p><p><strong>And what should you say when your daughter’s pants don’t fit—and she hates all her other clothes?</strong></p><p><em>Both of these letters bring up a lot of complicated issues. CW for discussions of intentional weight loss, anti-fat rhetoric and weight loss surgery.</em></p><p><strong>To listen to the full episode and read the full transcript, you’ll need to join</strong><u><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank"> Extra Butter</a></strong></u><strong>, our premium subscription tier.</strong></p><p><strong>Extra Butter ensures that the Burnt Toast community can always stay an ad- and sponsor-free space</strong>—which is crucial for body liberation journalism. <u><a href="https://patreon.com/virginiasolesmith/join" target="_blank">Join us here!</a></u></p><p><strong>(Questions? Glitches? Email me all the details)</strong></p><h3><strong>Extra Butter Episode 6 Transcript</strong></h3><p><em><strong>This episode may include affiliate links. Shopping our links is another great way to support Burnt Toast!</strong></em></p><h3><strong>Are Weight Loss Surgery Survivors Just “New Money Thin?”</strong></h3><p><em><strong>I listen to your podcasts, read your essays as well as your book </strong></em><strong>Fat Talk </strong><em><strong>and I feel that I am completely done with diet culture and the way I get lured by the promise of thinness to give you a better life and all the layers and complexities that come along with dieting/body image. I love what Sonya Renee Taylor said about just stepping off of the ladder and removing yourself from this type of social hierarchy we place on each other, ourselves and our lives.</strong></em></p><p><em><strong>BUT THEN....</strong></em></p><p><em><strong>I see news reports of Oprah having lost weight and looking skinny and I find myself feeling a panic that 'I need to get back on that ladder (or treadmill).' </strong></em></p><p><em><strong>Do you ever get tempted to buy into all of this again? And if so, what do you do?</strong></em></p><p><em><strong>Also, what is your opinion on weight loss surgery? Just today I met two people who have recently had it. I feel all kinds of things. On one hand, I feel sympathetic towards them. I don't want to judge anyone for how they deal with living in an anti-fat world. I know one of them has had health issues as well as body image issues for the majority of her life. I want to feel happy for her that she **will** (?) find some "peace" now. But then there's the bitchy side of me that thinks it is an easy way out </strong></em></p><p><em><strong>The bitchiest thoughts are using the awful judgements like the concept of 'old money' and 'new money' and seeing her as only a newly thin person (it even hurts to write this out) OR .....if I want to lose weight, I will just do it the old fashioned way not through this magic surgery.  </strong></em></p><p><em><strong>The more loving/mature side of me thinks that the surgery is just another way to give into the type of thing- anti fatness, fat shaming, diet culture- we should all just change.</strong></em></p><p><em><strong>Thoughts?</strong></em></p><p><em><strong>Thank you,</strong></em></p><p><em><strong>Diane. </strong></em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 4 Apr 2024 09:00:45 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>Welcome to Indulgence Gospel After Dark!</strong></h3><p>It’s time for your April Extra Butter! This month we’re answering a thorny mix of listener questions:</p><p><strong>Do we ever get tempted to buy back into diet culture?</strong></p><p><strong>Is weight-loss surgery (and meds) not “doing it the old-fashioned way?”</strong></p><p><strong>And what should you say when your daughter’s pants don’t fit—and she hates all her other clothes?</strong></p><p><em>Both of these letters bring up a lot of complicated issues. CW for discussions of intentional weight loss, anti-fat rhetoric and weight loss surgery.</em></p><p><strong>To listen to the full episode and read the full transcript, you’ll need to join</strong><u><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank"> Extra Butter</a></strong></u><strong>, our premium subscription tier.</strong></p><p><strong>Extra Butter ensures that the Burnt Toast community can always stay an ad- and sponsor-free space</strong>—which is crucial for body liberation journalism. <u><a href="https://patreon.com/virginiasolesmith/join" target="_blank">Join us here!</a></u></p><p><strong>(Questions? Glitches? Email me all the details)</strong></p><h3><strong>Extra Butter Episode 6 Transcript</strong></h3><p><em><strong>This episode may include affiliate links. Shopping our links is another great way to support Burnt Toast!</strong></em></p><h3><strong>Are Weight Loss Surgery Survivors Just “New Money Thin?”</strong></h3><p><em><strong>I listen to your podcasts, read your essays as well as your book </strong></em><strong>Fat Talk </strong><em><strong>and I feel that I am completely done with diet culture and the way I get lured by the promise of thinness to give you a better life and all the layers and complexities that come along with dieting/body image. I love what Sonya Renee Taylor said about just stepping off of the ladder and removing yourself from this type of social hierarchy we place on each other, ourselves and our lives.</strong></em></p><p><em><strong>BUT THEN....</strong></em></p><p><em><strong>I see news reports of Oprah having lost weight and looking skinny and I find myself feeling a panic that 'I need to get back on that ladder (or treadmill).' </strong></em></p><p><em><strong>Do you ever get tempted to buy into all of this again? And if so, what do you do?</strong></em></p><p><em><strong>Also, what is your opinion on weight loss surgery? Just today I met two people who have recently had it. I feel all kinds of things. On one hand, I feel sympathetic towards them. I don't want to judge anyone for how they deal with living in an anti-fat world. I know one of them has had health issues as well as body image issues for the majority of her life. I want to feel happy for her that she **will** (?) find some "peace" now. But then there's the bitchy side of me that thinks it is an easy way out </strong></em></p><p><em><strong>The bitchiest thoughts are using the awful judgements like the concept of 'old money' and 'new money' and seeing her as only a newly thin person (it even hurts to write this out) OR .....if I want to lose weight, I will just do it the old fashioned way not through this magic surgery.  </strong></em></p><p><em><strong>The more loving/mature side of me thinks that the surgery is just another way to give into the type of thing- anti fatness, fat shaming, diet culture- we should all just change.</strong></em></p><p><em><strong>Thoughts?</strong></em></p><p><em><strong>Thank you,</strong></em></p><p><em><strong>Diane. </strong></em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] Is Weight Loss Surgery the &quot;Easy Way Out?&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
      <itunes:image href="https://image.simplecastcdn.com/images/4c95d5/4c95d509-3fa3-4e14-b427-9202404e777e/cc5d2a5e-59c4-4ae1-b326-bfea789f779a/3000x3000/1.jpg?aid=rss_feed"/>
      <itunes:duration>00:05:00</itunes:duration>
      <itunes:summary>Welcome to Indulgence Gospel After Dark!It’s time for your April Extra Butter! This month we’re answering a thorny mix of listener questions:Do we ever get tempted to buy back into diet culture?Is weight-loss surgery (and meds) not “doing it the old-fashioned way?”And what should you say when your daughter’s pants don’t fit—and she hates all her other clothes?Both of these letters bring up a lot of complicated issues. CW for discussions of intentional weight loss, anti-fat rhetoric and weight loss surgery.To listen to the full episode and read the full transcript, you’ll need to join Extra Butter, our premium subscription tier.Extra Butter ensures that the Burnt Toast community can always stay an ad- and sponsor-free space—which is crucial for body liberation journalism. Join us here!(Questions? Glitches? Email me all the details)Extra Butter Episode 6 TranscriptThis episode may include affiliate links. Shopping our links is another great way to support Burnt Toast!Are Weight Loss Surgery Survivors Just “New Money Thin?”I listen to your podcasts, read your essays as well as your book Fat Talk and I feel that I am completely done with diet culture and the way I get lured by the promise of thinness to give you a better life and all the layers and complexities that come along with dieting/body image. I love what Sonya Renee Taylor said about just stepping off of the ladder and removing yourself from this type of social hierarchy we place on each other, ourselves and our lives.BUT THEN....I see news reports of Oprah having lost weight and looking skinny and I find myself feeling a panic that &apos;I need to get back on that ladder (or treadmill).&apos; Do you ever get tempted to buy into all of this again? And if so, what do you do?Also, what is your opinion on weight loss surgery? Just today I met two people who have recently had it. I feel all kinds of things. On one hand, I feel sympathetic towards them. I don&apos;t want to judge anyone for how they deal with living in an anti-fat world. I know one of them has had health issues as well as body image issues for the majority of her life. I want to feel happy for her that she **will** (?) find some &quot;peace&quot; now. But then there&apos;s the bitchy side of me that thinks it is an easy way out The bitchiest thoughts are using the awful judgements like the concept of &apos;old money&apos; and &apos;new money&apos; and seeing her as only a newly thin person (it even hurts to write this out) OR .....if I want to lose weight, I will just do it the old fashioned way not through this magic surgery.  The more loving/mature side of me thinks that the surgery is just another way to give into the type of thing- anti fatness, fat shaming, diet culture- we should all just change.Thoughts?Thank you,Diane. </itunes:summary>
      <itunes:subtitle>Welcome to Indulgence Gospel After Dark!It’s time for your April Extra Butter! This month we’re answering a thorny mix of listener questions:Do we ever get tempted to buy back into diet culture?Is weight-loss surgery (and meds) not “doing it the old-fashioned way?”And what should you say when your daughter’s pants don’t fit—and she hates all her other clothes?Both of these letters bring up a lot of complicated issues. CW for discussions of intentional weight loss, anti-fat rhetoric and weight loss surgery.To listen to the full episode and read the full transcript, you’ll need to join Extra Butter, our premium subscription tier.Extra Butter ensures that the Burnt Toast community can always stay an ad- and sponsor-free space—which is crucial for body liberation journalism. Join us here!(Questions? Glitches? Email me all the details)Extra Butter Episode 6 TranscriptThis episode may include affiliate links. Shopping our links is another great way to support Burnt Toast!Are Weight Loss Surgery Survivors Just “New Money Thin?”I listen to your podcasts, read your essays as well as your book Fat Talk and I feel that I am completely done with diet culture and the way I get lured by the promise of thinness to give you a better life and all the layers and complexities that come along with dieting/body image. I love what Sonya Renee Taylor said about just stepping off of the ladder and removing yourself from this type of social hierarchy we place on each other, ourselves and our lives.BUT THEN....I see news reports of Oprah having lost weight and looking skinny and I find myself feeling a panic that &apos;I need to get back on that ladder (or treadmill).&apos; Do you ever get tempted to buy into all of this again? And if so, what do you do?Also, what is your opinion on weight loss surgery? Just today I met two people who have recently had it. I feel all kinds of things. On one hand, I feel sympathetic towards them. I don&apos;t want to judge anyone for how they deal with living in an anti-fat world. I know one of them has had health issues as well as body image issues for the majority of her life. I want to feel happy for her that she **will** (?) find some &quot;peace&quot; now. But then there&apos;s the bitchy side of me that thinks it is an easy way out The bitchiest thoughts are using the awful judgements like the concept of &apos;old money&apos; and &apos;new money&apos; and seeing her as only a newly thin person (it even hurts to write this out) OR .....if I want to lose weight, I will just do it the old fashioned way not through this magic surgery.  The more loving/mature side of me thinks that the surgery is just another way to give into the type of thing- anti fatness, fat shaming, diet culture- we should all just change.Thoughts?Thank you,Diane. </itunes:subtitle>
      <itunes:explicit>false</itunes:explicit>
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      <itunes:episode>137</itunes:episode>
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      <guid isPermaLink="false">substack:post:142859177</guid>
      <title>We Need a Fat American Girl Doll</title>
      <description><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><p><strong>I’m Virginia Sole-Smith. Today I’m chatting with </strong><strong><a href="https://open.substack.com/users/1399638-mary-mahoney?utm_source=mentions" target="_blank">Mary Mahoney</a></strong><strong>, co-host of the </strong><u><strong><a href="https://dollsofourlivespod.com/" target="_blank">Dolls of Our Lives</a></strong></u><strong> podcast, co-author of </strong><u><em><strong><a href="https://www.splitrockbks.com/book/9781250792839" target="_blank">Dolls Of Our Lives: Why We Can’t Quit American Girl</a></strong></em></u><strong>, and author of </strong><strong><a href="https://open.substack.com/pub/marymmahoney" target="_blank">Landline</a></strong><strong>.</strong></p><p>Mary is a historian and cultural critic who loves thinking about the stories we tell about ourselves, and the meanings behind our pop culture attachments. Through her podcasting and writing, she’s combined, travelogue and memoir to investigate the origins of the iconic AG brand. And all of Mary’s work is also just super smart, and extremely hilarious. </p><p>So, as we are going to discuss today: <strong>I am a Samantha and I have a pretty tragic backstory about being a Samantha</strong>. Today’s episode was very healing for me. And I hope it will be for all the other Millennials listening, who grew up on this brand and have maybe complicated feelings and experiences with it. Mary is really great holding space for all of that.</p><p><strong>But we are also going to unpack the role that American Girl plays in diet culture, and modern narratives about bodies—especially girl bodies.</strong> All of that is probably a lot more nuanced than you’re expecting, so get ready for a few plot twists.</p><p><strong>And obviously we’re going to need to know: Which American Girl are you?</strong></p><p><strong>You can order </strong><u><em><strong><a href="https://www.splitrockbks.com/book/9781250792839" target="_blank">Dolls Of Our Lives</a></strong></em></u><em><strong> </strong></em><strong>from the Burnt Toast Bookshop, hosted on the website of my local independent bookstore, Split Rock Books—and take 10% off this title and a </strong><u><strong><a href="https://virginiasolesmith.substack.com/p/its-time-for-book-gospel" target="_blank">whole bunch of other great books</a></strong></u><strong>, through the end of March with the code bookgospel.</strong></p><p>PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on <a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" target="_blank">Apple Podcasts</a>, <a href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" target="_blank">Spotify</a>, <a href="https://email.mg1.substack.com/c/eJxllMmOqzoURb-mMqOETcDxIANIaFMhoQvNBIFpE7rQJJCvv9S9s_cky5a9z9E-srQXicY0b_tl37XDuPndwnHp0vWakGh9mYa0D8tkDyAHdpDZJHsaQYLiTTmEWZ-mdVRW-003xVVJorFsm99ixHJoU-whiegsSRCdsYAQgEAKtlzEYQJ3Ec4I-GcXTUmZNiTdp6-0X9om3VT7Yhy74Yvhv6C0rr8m33UOvocpHsaIPL5JW68C-RW1uXo86mv74Y3CwzpZzkswQIGnK3XRteCgCZefIfeHj5mLH-Gx1cmVi5FuadG4e76sE1VhWZGtofbfEQ6WrQel7HTXbmfft22cWGz7vtO0FnWqEFgizA1uVvKKlRdfV03vZIFLO3H38zlV2ZbCtZfcaNXW7zaJOMMzHrx9M4FR8rOYO_2Zvhl0IKoxhk91_Bh3cbYcKspvYlnJsZwmgFp0X_HEsJmh6XbJaUDRyVXB53w-DTUfhxITUAt1MZOkdybXBC7KlO3wlBlfcZqgo7FwlmBMGjZYjGB-cCLwDiFSjioXN4cPIwXa0zAsHDBHjtZuT43QYGR84lCWj9sh_KRerMnMbKZLthSvd-QmITlow8Xryt1zRAhChMhPxYgSfMTSZdES_MID4uoWXvSsVGRcj4Qx3lKzHST_kCAt7M9C9moAB67F63W4qBMZp-TqBLb7xMXTKppkes7YGzL7BkJyLODBnm3GcWiFRSbObsxJq4pDtlXwlsr0EZFh0MEgXGfR1DPZ7nxqqsfdVNmFkJuODOijSV1YZTpy5GBxXhEhM7xbLHYJGl0qfuvJnYTZiI-zIuy6CxfEeqA8qtAd5kvLX2UKuDxmxJsQYgm8tqiIaxbl-UIF-c1sbJa4AZ_Nqe44cvPTjJl_QvnEHgzZ0Q5FJ-YCX5Mwt_nMoHnZagVFimTEy6SP-kq-s-JZCBf_qctRpsPqQrC1PHrz9ukv3U8GtXD9p1r1bJdxaJbW1ZPancRu2nH-nc_eCmVYt_PB8nRB8Ylas6f6_vEk-RrxdX_6YVS7bdsnD1xTd6VIlWNbujIZteCzaWyPm3IPaQhpQHOApmlm-w2_dxmkY8JxGOM14TH73cVx9R76-mtL_zdym37_Kvu8bMpoaKt0qMuxWMvyv_n81VcOhOtZT005LmHaRHGVJvuxn9LN-I8wf7Mc5mmT9it5kjAa94DbrlxgILcOBv8xYWXIlkUM2rHcZh0gadeu5v_efwC-YpLt" target="_blank">Stitcher</a>, and <a href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a>! And while you’re there, please leave us a rating or review. (We like 5 stars!)</p><h3><strong>Episode 136 Transcript</strong></h3><p><strong>Mary</strong></p><p>I’m a historian by training; I study how culture can be used as therapy, specifically books and reading. But I actually got into history itself through American Girls. When I was finishing grad school, a friend and I started a podcast now called<a href="https://dollsofourlivespod.com/" target="_blank"> Dolls of Our Lives</a> where we reread the American Girl book series and use it as a jumping off point to talk about history and pop culture.</p><p><strong>Virginia</strong></p><p>And you have the new book<a href="https://www.splitrockbks.com/book/9781250792839" target="_blank"> </a><em><a href="https://www.splitrockbks.com/book/9781250792839" target="_blank">Dolls of Our Lives: Why We Can’t Quit American Girl</a></em>, which is just terrific. Like, everyone go read it if you haven’t already, because it’s fascinating.</p><p>And so, I know everybody who talks to you does this, but I am going to need to tell you my American Girl story.</p><p><strong>Mary</strong></p><p>Of course.</p><p><strong>Virginia</strong></p><p>I’m older than you—I was born in 1981. So American Girls came out when I was like, eight, I want to say?</p><p><strong>Mary</strong></p><p>1986. So you were probably five? </p><p><strong>Virginia</strong></p><p>Yes. So I am a Samantha. I was obsessed with Samantha. My mom is a big feminist and she brought me up on Mary Poppins. The “Sister Suffragette” song was a very formative text in my youth. So Samantha was a very logical <em>next</em> text for us, because of her stories about being part of the early suffragettes and labor rights movements—in problematic ways, as you unpack beautifully in the book and the podcast. </p><p>But I was obsessed with her. I wanted a Samantha doll more than anything in the world. And at that point in time, my family was not super financially solvent. My parents had gone through a divorce. There was no money for a Samantha doll.</p><p><strong>Cut to probably 1995 or 1996 when… my younger sister got Samantha.</strong></p><p><strong>Mary</strong></p><p>So do you two still speak, or what’s the status of your relationship?</p><p><strong>Virginia</strong></p><p>It was a rough moment for us. My family’s financial status had changed so it was possible to give her an American Girl doll. I had all the books, but I never had the dolls. And yes, was a big moment of reckoning for me, because my sister is almost nine years younger than me. It was like, am I going to, as a high school sophomore, take this child’s Samantha doll for my own? Did I think about it? Yes. Did I do it? I did not. <strong>Was I mad when she got the Samantha dress?</strong> </p><p><strong>Mary</strong></p><p>That’s tough.</p><p><strong>Virginia</strong></p><p>It’s a lot.</p><p>I can now reflect on how Samantha is a complicated choice as an American Girl to identify with. <strong>My mother certainly would have preferred me to be a Molly.</strong> She was steering me pretty directly towards Molly and I was unavailable for Molly at that time. But now as an adult, I do understand. </p><p><strong>Mary</strong></p><p>That’s a polite way of phrasing that. It’s really interesting that you have a sibling who’s enough younger than you that you can watch her go through a journey you had already been on, but with a different endpoint you might say. She gets a doll, you don’t and what that felt like for you. </p><p>And also it sounds like you were at a point when you didn’t think you had permission to maybe steal—that’s one issue—but also just have something that was geared towards a younger person. I think now it’s so much more normalized to want toys at any age.</p><p><strong>Virginia</strong></p><p>No, I think I was like, I’ve already watched <em>My So Called Life</em>. I’ve moved into my Angela Chase phase.</p><p><strong>Mary</strong></p><p>Oh my God, don’t even get into that with me. That was a time in my life, that show.</p><p><strong>Virginia</strong></p><p>Right? How do I go from I am wearing flannel and Doc Martens to I would like to wear the Samantha dress that does not come in my size because now I’m a teenager.</p><p><strong>Mary</strong></p><p>Well, and that was also a moment, too! A year or two before “Titanic,” came out, so I feel like that was also a big moment for Samantha-core to the point that there was a meme circulating that was like “Samantha was the first victim of the Titanic” and some people just believe that she died on the Titanic. Which incidentally, she did not. Although<a href="https://www.splitrockbks.com/book/9781338193060" target="_blank"> there is a book about Nellie, her servant /friend, being on the Titanic</a>. An offshoot from the main series.</p><p><strong>Virginia</strong></p><p>I never read that one, that was after my time. </p><p><strong>Mary</strong></p><p>That’s a dark book, I’ll just say that. </p><p>But you know, it’s hard to be cool and be like, “I’m listening to Sleater Kinney and wearing grunge and riot girl,” and then be like, “I’m also really invested in this Victorian girl who’s a labor queen but lives in a mansion and knows stuff about boating that those of us in my income bracket do not.” It’s tough to carry that duality. Hard to pull that off, I think. Maybe Claire Danes could have done that. I mean, she’s done a lot. </p><p><strong>Virginia</strong></p><p>I wouldn’t put it past her and were I had to cast someone to play like a teenage Samantha, she’d be on my list. I could see that for sure. Like, Angela Chase-era Claire Danes, obviously. Not the mother and fully formed adult she is today. </p><p>I do think there was something about Samantha particularly, because I think I knew that the dolls were out of reach financially for us. It’s interesting that I picked the wealthiest one to be obsessed with. That’s a little thing, although I do think the suffragette movement was part of that.</p><p>I should own that while I did not get an American Girl doll, my mom did help me develop quite a collection of porcelain dolls, which I think were oddly more affordable. I remember she got one at Joanne Fabrics.</p><p>I don’t know if porcelain dolls were on your radar. I know Allison is more of the doll collector. </p><p><strong>Mary</strong></p><p>Yes, that’s true. I’m named after my maternal grandmother, Mary Margaret. She was very into porcelain dolls and QVC was her gateway drug for porcelain dolls—and The Christmas Tree Shops. I don’t know if you know of the Christmas Tree Shops? RIP, they just went out of business. </p><p><strong>Virginia</strong></p><p>I do. I’m from Connecticut.</p><p><strong>Mary</strong></p><p>Okay, phew.</p><p>My grandmother bought me a lot of porcelain dolls that just kind of sat on my shelf. And my other grandmother is the one who bought me American Girl dolls. I was really into the books more than the dolls in large part because the grandmother who gave it to me was very judgmental about the version of girl that I was. It didn’t sync up with what she had in mind. So I think that put me off the American Girl dolls, even though it was such a privilege to have them. It’s the only way we probably would have had them. So, I do know porcelain dolls mainly as creepy things that stared at me in the night in my bed. </p><p><strong>Virginia</strong></p><p>I had a lot and I do remember having a high school boyfriend come over and be like, “your room is terrifying,” because there were like nine dolls staring at him. And I was like, “So you don’t want to make out?”</p><p><strong>Mary</strong></p><p>You’re not into that? You’re not into an audience? They won’t interrupt.</p><p><strong>Virginia</strong></p><p>But cut to today and <strong>I have </strong><strong><a href="https://cultofperfect.substack.com/p/let-them-be-beige" target="_blank">a basement full of dolls in boxes</a></strong><strong>.</strong> Because I have two daughters, and they are not doll people at all. They don’t care. </p><p>And what happens if you have a baby girl, the American Girl catalog shows up at your house probably before you’ve given birth. I don’t know how they know.</p><p><strong>Mary</strong></p><p>It’s a Census Bureau thing, I imagine. </p><p><strong>Virginia</strong></p><p>So my older daughter did get very interested in the catalogs as reading material—I mean, that’s a American pastime for sure—and did ask for an American Girl doll when she was four and then again when she was six. And both times I got her one <em>of course,</em> having known the deprivation that was owning a collection of nine porcelain dolls <em>but no American Girl doll.</em> Again, this is my childhood trauma episode. We got her first a WellieWisher, which is like your entry level. little kid American Girl doll. And then we got her Nanea.</p><p>And they never, ever get played with.</p><p><strong>Mary</strong></p><p>Wow, did she like the books at all? Or just no? </p><p><strong>Virginia</strong></p><p>She liked the Nanea books. I don’t know if we’ve actually gotten Samantha books, now that I think about it. The books were more popular. But they are not doll oriented. They want a million stuffed animals. They’re very into animals, that’s their passion. <strong>I want to see them for who they are and support that, but it does mean I have currently a Nanea doll in a garbage bag that I’m trying to figure out where to donate, plus all the porcelain dolls from my childhood packed in storage boxes because they don’t want them.</strong></p><p><strong>Mary</strong></p><p>Unfortunately, I’ve heard this before. Parents who grew up without the opportunity to have the dolls and either they get to adulthood and as like a gift to their childhood self they get a doll as an adult, even if they are not parents. </p><p><strong>Virginia</strong></p><p>That’s for sure what I was doing.</p><p><strong>Mary</strong></p><p>And then sometimes they gift the doll, and they want to share it with their child, and then their kids are just like, <em>absolutely not.</em> I had a listener who wrote to us and was like, I had this really important moment where I presented a Molly doll to my daughter and she just threw her on the floor and then walked away. Never interested again.</p><p><strong>Virginia</strong></p><p>I mean, they don’t care, is one part of it. And I also wonder if there’s something about like, I think I was being conditioned towards a certain kind of femininity and have tried to be much more gender expansive with my kids and how we are raising them. So they have more options, which is a good thing, obviously. But also, the dolls in the stories are magical and there’s a lot to love there. </p><p>Okay. <strong>We’ve now spent almost 20 minutes processing my childhood trauma.</strong> </p><p><strong>Mary</strong></p><p>Listen, I’m here with you. I get it. I mean, insofar as a childless person can understand.</p><p>In a sense, you’re showing that Pleasant Rowland dream hasn’t necessarily played out the way she intended, which of course is true. We can talk about all the ways that her brand became something that she never could have dreamed of. <strong>You can invent a toy brand, you can’t control how people play with it.</strong></p><p>But there’s<a href="https://www.youtube.com/watch?v=8-wT2LuRA5Q" target="_blank"> this YouTube video</a> that we write about in the book, and Pleasant is giving a talk at the launch of Felicity—picture Felicity dolls in glass museum cases at Colonial Williamsburg. And she’s basically like, “My dream is that girls will get this doll and then they will play with it with their moms and then that will be passed down to their daughters,” and so on and so on and so on. </p><p>It’s this very gendered female experience, but she’s seeing this generational cycle. Like these stories and dolls are going to live forever in your family tree and perhaps in years it will come to an abrupt stop but maybe a future generation will pick it up. Who can say?</p><p><strong>Virginia</strong></p><p>It’s true.</p><p><strong>Mary</strong></p><p>I’m trying to paint a story of hope for you. Whatever you need, if you want to be sad you can also be sad.</p><p><strong>Virginia</strong></p><p>Well, thank you for that therapy session, but we are actually here to talk about American Girls and the role that they’ve played in diet culture! I thought one interesting place to start is how <strong>American Girls were actually developed in very deliberate opposition to Barbie.</strong></p><p><strong>Mary</strong></p><p>Yes, this is quite a tale because when people hear about American Girl they think there’s real hypocrisy in Pleasant Rowland. Because she ends up selling her brand to Mattel—which obviously owns Barbie—and yet she began the brand in large part in angry response to Barbie. </p><p>So she, as she tells it, goes to malls to find gifts for her nieces and is really appalled by what she sees at toy store. She herself is childless so she doesn’t know this experience as a parent, but she’s trying to buy educational gifts. She’s a former teacher. </p><p>She’s really appalled by Barbies, particularly, because she views them as sexualizing children or asking them to grow up too soon, specifically girls, by presenting an unrealistic body type. Barbie is an adult and it seems at odds with what girls should be given as educational tools. </p><p>I should also say she was very upset by Cabbage Patch dolls, which were really having a moment in the 80s when she was getting into this. She called them ugly—that’s her word, not mine.And Teddy Ruxpin which was a kind of creepy teddy bear that would read you books from a cassette tape you would play in his back. Like, I put my Janet Jackson cassette there once and it came on when I was asleep at night, again with my porcelain dolls there. I am not the same since. The version of me that existed before that moment is gone.</p><p>She’s also coming up in a moment in the 80s when Reagan is president. We have this harkening back to this imagined past where people were like, you know what? The 70’s were wild, like, disco, Watergate, huge discontent over Vietnam. Everyone’s upset, jobs are moving to the south and then overseas. The economy is flagging. <strong>Reagan comes in and is like, “Hey, guys, I’m proud to be an American.”</strong> He’s trumpeting all of these pro-American policies that are largely, hugely conservative and built on a vision of American history that never existed. So that’s kind of happening in the background. </p><p>So Pleasant is like, Barbie has really unrealistic body expectations, sexualizing girls, and also no one understands like the power of American history. I’m going to be part of this. </p><p><strong>Virginia</strong></p><p>That’s such an interesting mix of goals and values. I think part of the reason I was on the porcelain doll train was because my mother definitely banned Barbie. I mean, I still owned a lot of Barbies. It’s complicated. But there was a lot of <a href="https://virginiasolesmith.substack.com/p/please-help-my-kid-is-a-barbie-girl" target="_blank">anti-Barbie sentiment in my house</a> for sure. I can understand the the body criticism and the unrealistic ideals. I’m here for all that, but then to also be like, and we need to teach children the correct whitewashed version of American history?</p><p><strong>Mary</strong></p><p>Well, because it wasn’t just whitewashed history. She is inspired to create American Girl by two things. One, she goes to the mall and looks for a gift and is like Cabbage Patch dolls are ugly and Barbies are a definite no.</p><p>And I should add, when Barbies were invented, they were inspired by a German doll that was actually almost like a sex toy. It was sold to truckers at gas station. So, it was not something that was like this is going to teach you the beauty of being a woman or American history or like anything necessarily positive. Not trying to teach you anything and definitely an adult.</p><p>When pleasant goes to the mall, that appalls her. That whole trajectory. So that’s in the back of her mind. She then goes on vacation. Now, how many of us come up with a business plan after we go on vacation? But she goes to Colonial Williamsburg, which is a living history museum where people pretend it’s 1774, I think. She’s noticing that this museum is really amazing and their dedication to recreating this time, but there’s nothing that puts kids and their stories at the center. <strong>And she thinks she can get more people to care about history if you put specifically girls at the center.</strong> </p><p>And that actually is a radical thought because even as professional historians, we’re not putting children at the center of any story in American history. So those two intentions of presenting something that’s age appropriate for girls and something that puts them at the center of the story, that’s really what drives her to make American Girl.</p><p><strong>Virginia</strong></p><p>I think that was what I remember, feeling really transported by in the books. These girls they have so much agency in their worlds that they’re moving through. You feel really a part of their adventures and sometimes they are doing absolutely wild things. <a href="https://podcasts.apple.com/us/podcast/dolls-of-our-lives/id1454139632" target="_blank">Kirsten in the cave with a dead body.</a> I mean, there’s a lot that goes on.</p><p><strong>Mary</strong></p><p>I will never let this go. The fact that so there’s a plot in the Kirsten books where her family is not doing well, they’ve moved from Sweden to Minnesota in the 1850s and it’s the winter and she and her brother end up hiding and taking shelter in a cave during a snowstorm. And they find the dead body of a trapper there and all of his pelts are there. They’re basically like, oh my god, we’re going to steal this dead man’s pelts and sell them. That’s going to save the family.</p><p>One, that’s a real plot line, but two—and this is what I will not let go of—the illustrator decided of every scene in this book, we must depict the dead body frozen in the cave for children. To really hammer it home that he’s dead. Wild choice. </p><p><strong>Virginia</strong></p><p>But that was a pivotal moment for her character so I respect it.</p><p><strong>Mary</strong></p><p>I mean, yeah.</p><p><strong>Virginia</strong></p><p>We needed the visual.</p><p><strong>Mary</strong></p><p>I guess she was like, “I’m scrappy.”</p><p>The history of the West isn’t what you think. That narrative of the West is pretty traditional for that time, but yeah, wild.</p><p><strong>Virginia</strong></p><p>Well, to bring it back, I do think it’s interesting that Pleasant was appalled by the artificial beauty standards of Barbie, the unrealistic body ideals. And yet, the dolls she designed are not fully inclusive. <strong>There is only one American Girl doll body type and the girls are all thin as depicted in the books. </strong>As far as I know, there has not been a fat American Girl doll.</p><p><strong>Mary</strong></p><p>There has not been a fat American Girl doll. <strong>In thinking about the design intention behind the dolls, the main thing Pleasant had in mind was that they always be frozen at nine years old. </strong></p><p>Mary Wiseman, who helped develop Felicity, told us that Pleasant shared with her that the doll mold was something that she was attracted to because it resembled her own face. So the dolls actually resemble Pleasant in terms of their faces. In terms of their bodies, the only requirement Pleasant had was that they be huggable by kids. <strong>But there is no fat American Girl anywhere in the canon, and no presentation of even a friend of or anyone else in the world of the dolls who is fat.</strong></p><p><strong>Virginia</strong></p><p>That’s some real erasure. It’s interesting, too, because nine is a really interesting age because it’s right when or right before a lot of girls go through puberty and their bodies change dramatically. While I appreciate wanting to give kids the opportunity to stay childlike and keep enjoying doll play, it’s also doing a disservice to the fact that some nine year olds already are wearing bras. Some nine year olds are getting their periods or going to have their periods very shortly. I<strong>f you look at what actually happens to children’s bodies at ages 9 and 10, a lot of them are no longer in a child presenting body—and yet they are still children.</strong> It is anti-fatness that makes us not want to look too closely at that.</p><p><strong>Mary</strong></p><p>I think that’s 100 percent right. Actually, in preparing for our conversation, I was thinking back to my own development and <strong>I remember still reading American Girl books when I was in fifth grade. That’s the first year I had a sports bra because I started to develop and in the books nobody was talking about that.</strong> And it wasn’t just the American Girl books, no one was talking about that happening. Like,<a href="https://www.splitrockbks.com/book/9781665921312" target="_blank"> </a><em><a href="https://www.splitrockbks.com/book/9781665921312" target="_blank">Are You There God? It’s Me, Margaret</a></em> is older. I remember just feeling so strange because that was my experience.</p><p><strong>Virginia</strong></p><p>And again, when I think about kids today encountering the books—the population data is sort of murky and hard to parse out how much puberty has really dropped younger and how much was it we only used to study thin white kids. Now, if we study kids of different race and ethnic backgrounds, we see body diversity. Regardless, <strong>as they’re trying to diversify the dolls, there’s certainly an argument that that should include way more body diversity than we see.</strong> </p><p><strong>Mary</strong></p><p>You can look at the brand and see where they’ve acted on feedback that people have given them about being more inclusive, whether of ethnic or racial backgrounds, geographically, where they set girls’ stories, but I’m not seeing that they’ve ever been receptive or demonstrated feedback about that, which is seemingly a choice. You just imagine what it would mean to have that and what conversations they’ve had internally about why they won’t do it.</p><p><strong>Virginia</strong></p><p>It’s interesting, too, because there are the historic dolls, but then there are also the make-your-doll-look-like-you dolls. So they very specifically market the idea that you can have a doll that looks like you, but not if you’re a fat kid. </p><p><strong>Mary</strong></p><p>Right. And even that is kind of a wild eugenics experiment. I don’t know if you’ve seen the catalog page where it’s like, get a doll that looks like you. It’s all these different faces of varying shades. It’s like, okay, I think I see what you’re trying to do but this is kind of coming off a completely different way maybe than you intend. And, the more that they push diversity, sometimes it just emphasizes how much they consider the norm to be white middle class, which is perhaps not what they’re going for, but it’s kind of what’s happening.</p><p><u><a href="https://www.pinterest.com/pin/721138959055103159/" target="_blank">Source</a></u></p><p><strong>Virginia</strong></p><p>I hadn’t realized until I read that in the book, about the faces being inspired by Pleasant’s face, how similar the doll faces all are. I think I thought they had sculpted a totally different Samantha face and a Felicity face.</p><p><strong>Mary</strong></p><p>I think she licensed a German mold, ultimately, to do the original dolls. But <strong>I know that the Samantha face mold and Molly are identical, which I still refuse to accept because to me as someone who’s a Molly, the Samantha is so different.</strong> But I believe it’s actually true. </p><p><strong>Virginia</strong></p><p>That Rachel Leigh Cook movie was true—if you take glasses off a girl, she’s a radically different person. </p><p><strong>Mary</strong></p><p><em>She’s All That</em>. Yes, of course. Exactly. </p><p><strong>Virginia</strong></p><p>I’m upset. </p><p><strong>Mary</strong></p><p>It’s deeply upsetting if you identify on either side of that divide. Can I fathom myself identifying as a Samantha? Like, no. Somebody wrote to me and was like, “It’s homophobic that you don’t identify as a Samantha because obviously she’s the gayest American Girl doll.”</p><p><strong>Virginia</strong></p><p>Interesting. </p><p><strong>Mary</strong></p><p>I refuse to take that on. <strong>I mean, Molly wore jeans and saddle shoes. That’s kind of what spoke to me at that age as a young queer gal.</strong></p><p><strong>Virginia</strong></p><p>There’s a gay read of Molly for sure. </p><p><strong>Mary</strong></p><p>I mean, there are gay reads all of them if you want that. It’s interesting that there is so much sameness there in their production and very little diversity.</p><p>The only thing I could find where you see a fat body is the most recent publication of <em>The Body Book</em> that came out in 2022. I think that was very controversial. </p><p><strong>Virginia</strong></p><p>Is this<a href="https://www.splitrockbks.com/book/9781609580834" target="_blank"> </a><em><a href="https://www.splitrockbks.com/book/9781609580834" target="_blank">The Care and Keeping Of You</a></em>? Or there’s another body book?</p><p><strong>Mary</strong></p><p>So there is another more recent body book that is called<a href="https://www.splitrockbks.com/book/9781683371908" target="_blank"> </a><em><a href="https://www.splitrockbks.com/book/9781683371908" target="_blank">A Smart Girl’s Guide: Body Image: How to Love Yourself, Life Life to the Fullest, and Celebrate All Kinds of Bodies</a></em>. There is a true crime story to be told about this and I would love someone to get into this. In 2022, they put out a book called<a href="https://www.splitrockbks.com/book/9781683371908" target="_blank"> </a><em><a href="https://www.splitrockbks.com/book/9781683371908" target="_blank">A Smart Girl’s Guide: Body Image</a></em>. And there are a bunch of Smart Girl’s Guides to social media, self esteem, all of these different topics, and they’re all very well done. </p><p>If you look at the cover of the book, there is a a fat body or a bigger body than just the normal skinny girls on the cover of the book.</p><p>Immediately, this book was controversial. Not because of how it dealt with body positivity per se, but because of how it dealt with LGBTQ topics, specifically, messages to trans kids seeking affirmation and help from a parent or an adult in your life. The boo includes advice like, if you don’t feel comfortable talking at home, find an adult you know who you can talk to about this. If you don’t have an adult you trust, here are organizations across the country that can help you. That was the controversial quote from this book. <strong>And readers were like, “How dare American Girl tell my child to do gender modification or suppress puberty!” and all these things the book absolutely does not say.</strong> It basically says, “seek out support from an organization.”</p><p>Originally the brand stuck by this book. There are chapters called Love Your Body. It is an evolution from the <em>Care and Keeping</em> view, which is about a decade or so older and has very dated views on bodies and does not mention trans issues does not mention queerness. </p><p>So this book was a major update and I think in the right direction, but almost immediately there was this firestorm. People are spamming the book page with reviews that are like, <em>this is terrible, this should not be sold.</em> </p><p>Tragically, on the American Girl website, all the other smart guides are still being sold and that one is no longer on this site. It’s gone. </p><p><strong>Virginia</strong></p><p>It’s gone. I can find it on Amazon and on <a href="https://www.splitrockbks.com/book/9781683371908" target="_blank">Split Rock Books</a>, but it is not on the American Girl website. </p><p><strong>Mary</strong></p><p>Right. So it’s really sad, because somebody made an inquiry about this to the brand. I think the only thing they said was “it’s out of print.” So it’s being restocked, but it has never been restocked.</p><p><strong>Virginia</strong></p><p>Hmm, interesting. And interesting that you wouldn’t put <em>The Smart Girl’s Guide to Manners</em> out of print.</p><p><strong>Mary</strong></p><p>That one is fine, but this book, which talks about body positivity, and it’s okay to question your gender and it’s okay to be queer and all of these things that are totally healthy questions to ask about yourself at any age. The fact that it’s immediately taken off the market, the fact that they did support it, and then they completely reversed and now they don’t even sell it anymore—it’s just so tragic to me.</p><p><strong>Virginia</strong></p><p>I am mad for two reasons. I am mad about what happened to this book. I’m also mad about the timing of it, that I wasn’t able to get this story into<a href="https://www.splitrockbks.com/book/9781250831217" target="_blank"> </a><em><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></em><em> </em>in my puberty chapter. Because I was writing<a href="https://www.splitrockbks.com/book/9781250831217" target="_blank"> </a><em><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></em> in 2021 and 2022, so it came out presumably after I’d finished the book.</p><p><strong>Mary</strong></p><p>I was thinking about you actually when this all happened, because it was so primed for you to step in.</p><p><strong>Virginia</strong></p><p>I missed this story, guys. I apologize.</p><p><strong>Mary</strong></p><p>I almost didn’t bring it up because I didn’t want to upset you. But this is so your jam, I need to hear you on this, because you know when you feel such rage, you don’t know what to do with it. That’s how I feel about this. I’m just so angry on a basic level. We can imagine what’s motivating it, which is this conservative push to ban things they don’t agree with, but I’d love your take on it.</p><p><strong>Virginia</strong></p><p>Having a brand called American Girl is super problematic, as we are now understanding gender in radically different ways than Pleasant Rowland did in the 1980s. But this seemed like a great opportunity for them to be pushing outside the binary. <strong>Encouraging kids to get support when they’re struggling with big things doesn’t feel radical.</strong> Having a book with a fat girl, we’ve got a kid in a wheelchair—I guess I shouldn’t even say girl because we don’t know. But we’ve got four kids, very diverse and joyful. This just looks like a great book that I would totally buy for my 10 year old.</p><p><strong>Mary</strong></p><p><strong>And the fat girl is on the center of the cover, which I think is so cool.</strong> They’ve put her at the center of the story of the cover of this book. </p><p><strong>Virginia</strong></p><p>Yeah, she definitely is in the center, which is great. <strong>And the subtitle—</strong><em><strong>How to Love Yourself, Life Life to the Fullest, and Celebrate All Kinds of Bodies</strong></em><strong>—nothing about that should be controversial.</strong> Nothing about that needs to go out of print. </p><p><strong>Mary</strong></p><p>Even the gender affirming piece of it, it’s literally just saying if you have questions seek help from these organizations that are designed to give you information, not tell you what choices to make for yourself or your body, but literally give you information and support. The reality is a lot of kids don’t have that at home! I grew up in a religious family. Conversations about queerness did not happen in my house. </p><p>This is telling for people who think if you just censor information, your kids will never find it or it will never affect them: I have two brothers. One of them is also gay. So, 2/3 of my parents children are gay. Their batting average is wild. They got to us anyway. How does it happen? How was I so converted so easily? And it’s because, of course, it has nothing to do with outside influence. It’s internal.</p><p>I think a lot of historians want to tell narratives of progress, things getting better all the time, which is kind of an unhealthy impulse. But this is an area where you can kind of see we’re kind of going backwards in terms of trying to control culture, to make everyone live by some minority view. It’s not healthy.</p><p><strong>Virginia</strong></p><p>It’s super upsetting. And it’s super infuriating that American Girl caved to the pressure. <strong>It speaks to the mall-ification of the brand. This does feel like Mattel saying, “We can’t rock the boat in this way.”</strong> I don’t know where Pleasant herself stands on this issue. Maybe she would not have been doing anything progressive on this. But I can’t imagine if there had been push back to some plot point in a Kirsten book or Felicity book, that she would be like, I’m going to just stop publishing this book. It just feels like she would have been more like, no, this is the story. This is the history I’m telling, for better or for worse. </p><p><strong>Mary</strong></p><p>I think they have a track record of letting the market influence some of their choices, like when they stopped selling certain dolls or books based on what’s selling and unfortunately, that has impacted dolls of color, characters of color, like<a href="https://americangirl.fandom.com/wiki/C%C3%A9cile_Rey" target="_blank"> Cécile,</a> who wasn’t on the market for that long. But, you know, in large part, I think that the people who were integral to the founding of the brand—from what I’ve heard, anyway—are very adaptable and are willing to even admit missteps in the early days with some of the ways they presented stories or characters. </p><p>Like, I’ve heard Valerie Tripp is incredibly inclusive and supportive. And I feel like if given the chance to even rewrite some of the stories she wrote in the ’80s she would do so, probably in a more inclusive way. <strong>So is this the Mattel suffocation of American Girl?</strong> </p><p><strong>Virginia</strong></p><p>Mattel also brings us curvy Barbie and gender neutral Barbie or gender creative Barbie, whatever they went with. I think what Mattel does about all of this is similar to what <a href="https://patreon.com/posts/140045122" target="_blank">a brand like Old Navy does</a>, where they know they can get a lot of PR and create a lot of buzz by doing something that <em>looks</em> inclusive. Like Old Navy is like, we are launching a new special plus size collection and it will be in all the stores and all bodies matter and blah, blah, blah. Mattel will do that with various “pushing the envelope” Barbie dolls, and then when they get pushback or just when they don’t do it well, the core consumer for that new product doesn’t show up. </p><p>Like with Old Navy, the sizes are never actually there and it all kind of falls apart. They just quietly stop doing it. I have a theory that part of that is it is a better business strategy for them to occasionally be able to make a big splashy announcement about doing the inclusive thing than it is to just sustainably do the inclusive thing all the time. They want the PR buzz of doing it, but they don’t want to keep doing it.</p><p><strong>Mary</strong></p><p>I think that’s absolutely true. You can kind of see that with all the brands during every themed month, like Black History Month at Target when they’re like, here are our Black creators and we’re centering their products. It’s like, what would happen if you actually did this all year? During Pride month, same thing. I’m not necessarily saying I’m opposed to rainbow sequin Converse sneakers—how could anyone be opposed? I don’t think it’s humanly possible, but I just wonder what would happen if you made it a point of your brand, like this is an inclusive brand 24/7/365. It’s not just a marketing ploy.</p><p>With that in mind, it’s like, they haven’t even tried this as a marketing ploy. </p><p><strong>Virginia</strong></p><p>This body image book feels like someone wanted to do the right thing and got away with writing this book.</p><p><strong>Mary</strong></p><p>From what I understand, it’s a very different part of the company. Like, they actually outsource the writing of these books to freelancers.</p><p><strong>Virginia</strong></p><p>So they probably had somebody who was like, “let’s do this. Let’s do it well.” And then when it blew up and there was backlash, the company was like, just kidding. </p><p><strong>Mary</strong></p><p>Just kidding! We’re not doing that. We’re going to say it was a computer glitch. <strong>It’s not on the website, but the manners book that will never go out of print.</strong></p><p><strong>Virginia</strong></p><p>Don’t worry, we have manners for you. </p><p><strong>Mary</strong></p><p>Don’t worry, Grandma, we’re going to teach your granddaughter what fork to use. No problem.</p><p><strong>Virginia</strong></p><p>And there is a book called the<a href="https://www.splitrockbks.com/book/9781593699437" target="_blank"> </a><em><a href="https://www.splitrockbks.com/book/9781593699437" target="_blank">Smart Girl’s Guide to Liking Herself</a></em> which I would be curious to find out the timing of. Like, is that a replacement title? </p><p><strong>Mary</strong></p><p>Yeah. And considering how many adults I hear from who still turn to <em>the Care and Keeping of You</em>, which came out when we were growing up… </p><p><strong>Virginia</strong></p><p>Yeah, it came out in 1998. </p><p><strong>Mary</strong></p><p>Considering what an impact that made in people’s lives. We talked to a bunch of women who said, my mom wouldn’t talk to me about getting a period. One woman said, when I got my period, my mom literally slid this book under the bathroom door, and was like, here, figure it out. Which, like, what a terrifying thing to have to figure out by yourself. But you can see the need for this in a world where we’re also being increasingly put in charge of our own healthcare. That’s presented as some kind of individual right, instead of late stage capitalism. Like these books actually do play a big role in people’s lives when they’re feeling vulnerable.</p><p><strong>Virginia</strong></p><p>I do want to talk a little more about <em>Care and Keeping of You</em> because I think it’s a really interesting text. I mean, I think there’s a lot it does tremendously well. I was 17 when it came out, so it wasn’t the puberty book I used. But my younger sister, sure. It’s a hugely important text. And again, on body stuff, on body size stuff, it leaves a little to be desired. </p><p>I did dive into that for the puberty chapter in <em>Fat Talk</em>. There’s a chapter in it, called “Belly Zone” which does make sure to emphasize that there’s a wide range of weights that doctors consider normal for any girl, depending on her height and basic body type. Red flag on the phrase “basic body type.” But then it goes on to both say, like, don’t diet, it’s not good for you. But “talk to your doctor first to find out if it’s necessary,” which certainly implies that for some kids, it might be necessary if you’re worried about your body type or whatever. </p><p><strong>Mary</strong></p><p>I mean, it’s not great. Just to put it in context, this was coming out at the same time period as the movie <em>Heavyweights</em> and other things that are making light of diet culture while also reaffirming it. I think that that was the moment that was driving this.</p><p>I’m not defending them by any means, because this book has a lot of issues. I think the author has sort of acknowledged that at this point. But it does seem like they want to have it both ways in this passage that you shared. They want to both affirm there are many different body types—and yet, the “basic body type” phrase really jumps off the page, because it does seem to, at the last minute be like, but there is a real body type that you should be shooting for and that you need a doctor to tell you if you’re there or not. </p><p><strong>Virginia</strong></p><p>It’s interesting, again, in a book about puberty, where kids’ bodies are going to be changing so rapidly. There are a lot of common growth trajectories where kids get rounder for a few years, then get leaner. Or this was my trajectory: I was a thin kid who became a small fat adult. It’s not like the size you were, that nine year old that doll that Pleasant made, is going to perfectly mimic the size you are for the rest of your life. <strong>It’s not giving a lot of possibility for change, which a book on puberty should be all about.</strong> Like, change is what we’re here to do. Change is a good thing. It’s normal. It’s healthy. </p><p><strong>Mary</strong></p><p>I’m just rethinking my own experience. I remember reading this book when I was 11 or 12 and that’s when I started having chronic health issues that I’ve had my whole life. I spent a lot of my teen years in hospitals. When you have GI related problems, so much is mapped on your weight and that is made to seem the same as health. Like I lost 20 pounds in a month at one point, which is very unhealthy. Which should seem obvious, but people in my life were like, oh my god, you look amazing, like, what are you doing? I remember going to a doctor and he was like, wow, your BMI is perfect. You’re amazing.</p><p>And it turned out I had this very rare GI disease. So I was not healthy or perfect and this person just was ill equipped to diagnose me. But so much of weight being mapped onto health and elided with health is so toxic. So it’s not even just your appearance. <strong>It’s people using the language of health to manage weight or manage your expectations of what your weight should be can be so damaging, right?</strong></p><p><strong>Virginia</strong></p><p>Those stories will never not enrage me. The things that doctors say to kids, particularly between the ages of like 9 and 14—a lot of shit goes down there.</p><p><strong>Mary</strong></p><p>A lot goes on. Yeah, it’s not okay. I also remember the part of this book that’s about breasts and getting a bra. I remember that being really fascinating because I had really big boobs as a sixth grader and I was so paranoid about that. </p><p>I remember the book talking about weight in weird ways around that, too, where I’m like, what’s determining this and I was like getting obsessed almost in eugenic sense. I’m like, this is my mom’s fault or my grandma’s, because they have bigger boobs. And somebody needed to just sit me down and be like, you’re fine. Instead <strong>I had this book and Oprah’s episode.</strong> Did you ever see that Oprah episode where she was like, I’m going to teach you all about bras. </p><p><strong>Virginia</strong></p><p>70%—or maybe it was 60%? I don’t remember the stat, but American women are wearing the wrong bra size and we’re all going to get fitted today. </p><p><strong>Mary</strong></p><p>I mean, I look back and I’m like <strong>how are we alive when I got most of my health information from Oprah and this book?</strong></p><p><strong>Virginia</strong></p><p>Teen magazines were my other main source. Which leads us to the <em>American Girl</em> magazine. I was fascinated by this chapter in your book. My first job out of college was at <em>Seventeen Magazine</em> so I have some tales to tell. </p><p><strong>Mary</strong></p><p>I’m listening.</p><p><strong>Virginia</strong></p><p>Early aughts teen magazine and culture was a time in my life that I try not to reflect on too often, to be honest. I’ve talked <a href="https://patreon.com/posts/140045166" target="_blank">on the podcast</a> plenty of times about women’s magazines making a lot of really harmful body content.</p><p>And <em>Seventeen</em> was this interesting place where there were a lot of really feminist editors on staff who were like, “We need to help these girls with eating disorders. We have to help these girls understand consent and rape,” and they were trying to do those sorts of stories. And then right next to it, would be like “best bikini body ever” and “get your prom body!” Just toxic, toxic nonsense. And I worked on both types of content and didn’t, until far too late, see the disconnect there. </p><p><em><strong>American Girl Magazine</strong></em><strong> feels like a product that was developed very much in opposition to mainstream teen and tween girl magazines around all of that.</strong> </p><p><strong>Mary</strong></p><p>Yes. So, <em><strong>American Girl Magazine</strong></em><strong> in a lot of ways is the radical pocket with American Girl.</strong> It had its own staff. It was in the main building in Wisconsin where American Girl was based. But having talked to one of the former editors, it was just that people were extremely earnest, really passionate about what they were doing, and really insistent on some core values that came from Pleasant, initially. Which is that there would never be a celebrity in the magazine. The magazine would only feature “real girls” who read the magazine. <strong>There would be no child models on the cover, there would be no conversations about boys, makeup—anything that might age them out of where they were.</strong> </p><p>It had a lot of features that allowed girls to talk to one another in the pages of the magazine. There was this section called “Heart-to-Heart,” which is the most primal part of this magazine I’ve ever read. It’s one theme, like best friends, and then people would write in with their own very earnest experiences of do you need to have a best friend? And people would respond. Or they would cover girls who had different hobbies or interests. It was just incredibly sweet. I could find no main articles about your body at all, other than how to make a ponytail in different ’90’s ways, which I could never achieve. Or how to do a French braid, I mean fishtail braids. I’ll never get there. I’ve just kind of had to accept that about myself.</p><p>But they had features like “100 Great Things About Being a Girl.” I remember one of them was the Rosie O’Donnell Show, which is kind of a question mark, but I’m not going to question it from the distance of 2024. </p><p><strong>Virginia</strong></p><p>At the time, it might have been one of the great things about being a girl?</p><p><strong>Mary</strong></p><p>I mean, at the time, yeah, absolutely.</p><p>And I remember when it was like “we could have woman president soon.” That was too dark for me to look at when I was writing the book and going through my archive. That one hurts. </p><p>There’s also a section at the back called “Help” which had advice offered by the editor in chief and girls would write in with all kinds of questions. It’s really sweet when you think about the fact that a lot of them were like, I really am mad at my parents, they won’t let me do whatever I want. And their parents would have to help them mail this letter in. The advice is always for the most part really sweet.</p><p>In talking to some former staff members, they were really insistent that even the cartoons, like everything would be inclusive. There was more diversity in the depiction of girls in the magazine than in the main brand. They always considered and made sure they had representation of girls with disabilities, all kinds of issues that were really on their radar even long before it was on the radar of the main brand.</p><p><strong>Virginia</strong></p><p>So I’m looking at this picture you sent—I assume we’re talking about the second letter here.</p><p>Mary</p><p>Yes. Signed by “Hungry.”</p><p><strong>Virginia</strong></p><p>So this girl wrote in:</p><p><em><strong>I’m always hungry. I eat and eat but I’m never fall. Once in a while, I eat a huge dinner and I’m full for about two minutes and then I’m starving.</strong></em></p><p><em><strong>Hungry</strong></em></p><p>And immediately its like, “What messages were you getting about your appetite in your house?”</p><p><strong>Mary</strong></p><p>It made me so sad to read this. This is why these this section was one of my favorites because they printed very serious stuff. And often, just really earnest questions like, I’m afraid my parents don’t love me because my we had a new baby. </p><p>But yeah, so it’s from 1998 if that matters. That’s the year it was printed.</p><p><strong>Virginia</strong></p><p>The response is, for 1988, pretty great. It says,</p><blockquote><p>“It’s normal for girls to feel hungry when they’re growing. You may be eating just the right amount for you. Talk to your doctor to make sure.</p></blockquote><p>I don’t want you to do that, given how doctors feel about this. But okay.</p><blockquote><p>Or it may be time to take a closer look at what you eat. Are you getting balanced meals? Your body needs protein, like eggs and meat, as well as fruit, vegetables and carbohydrates, such as bread and pasta. </p></blockquote><p><strong>Honestly, in 1998, to be willing to name pasta as a food we’re allowed to eat feels a little radical.</strong> And then it does say,</p><blockquote><p>If you’re eating only spaghetti, for example, you will be hungry for the other foods you need. But if you’re eating because you feel sad, worried or afraid, ask a parent to find a counselor who can help you.</p></blockquote><p>I mean, I have notes, but they are the notes of 2024. For 1998, that’s about as good as we could do. Because at least it’s not demonizing eating. It’s not prescribing a diet. It’s certainly better than I would have expected.</p><p><strong>Mary</strong></p><p>What do you make of the “if you feel sad, tell your parents you might need a therapist,” if you’re eating because you’re feeling feelings.</p><p><strong>Virginia</strong></p><p>I mean, my take is always like, you deserve tools. You deserve support for your feelings. You deserve tools to cope with your feelings. Eating is a perfectly valid tool for coping with feelings. A lot of us eat when we’re stressed or sad and need comfort, and that is a benign coping strategy. </p><p>But they’re not saying you should stop eating because you’re feeling sad or afraid. They’re just saying you might deserve some support on that. </p><p><strong>Mary</strong></p><p>I went through I want to say like a decade of these magazines. I bought this lot that was from a funeral home, but they had like a decade of these magazines. This was such an important magazine for me and I knew we were writing the book, so I went through a decade of them for this, and I didn’t find anything that was about dieting, about any negative body image stuff. </p><p>And I’m not trying to be an American girl apologist. Like, I certainly am willing to call them out when needs be. But yeah, I mean, as you’re saying, for 1998, I didn’t think this was that crazy.</p><p><strong>Virginia</strong></p><p>And also knowing the word count restraints this writer was under. At <em>Seventeen</em>, one of my jobs was writing a similar advice column, which by the way they were letting the 22-year-old editorial assistant do. Something else to unpack, because we got similar questions at <em>Seventeen</em>. </p><p>We got questions about abusive parents and eating disorders and the darkest stuff you can imagine girls going through. It would break my heart that we got the emails because they’re writing to a magazine instead of having someone in their life they could talk to. We did have a system at <em>Seventeen</em>, and I bet American Girl had the same system, where we did have a dedicated reader mail editor whose job it was was to send resources directly to the girls. She didn’t publish in the magazine at all, her whole job was reading the letters, flagging the ones that the editors might want for content, but otherwise getting them—and it was I’m sure it was a lot of form letters—some resources sent back. Which was something. </p><p>But yeah, <strong>I would pick out three letters to answer and then I’d have 100 words to try to deal with this child’s trauma.</strong> You’d write a whole thing and then they’d send you the layout back and be like, “you need to cut three lines, we’re over by three lines.” Oh, my God, print journalism, guys. It was rough. So you’d be like, what piece of advice should I take out so that we can fit it in the column?</p><p><strong>Mary</strong></p><p>How would you navigate that? </p><p><strong>Virginia</strong></p><p>It was a lot. It was a lot. Part of my tenure there, we were edited by Atoosa Rubenstein, who’s somewhat well known for being a very big personality editor who edited everything with a pink pen. <strong>So you’d get your proofs back covered in pink pen, and you’d cry a little in your office, and eat some chocolate, because eating with feelings is fine.</strong></p><p><strong>Mary</strong></p><p>Absolutely necessary.</p><p><strong>Virginia</strong></p><p>And then you’d figure out how to include any useful amount of advice in this two inch—look how short these columns are—in this two inch square box.</p><p><strong>Mary</strong></p><p>It’s sounds impossible. It sounds like if I worked there, my advice would have been like, can someone help me? Get me out of here.</p><p><strong>Virginia</strong></p><p>And then they’d be like, “We’re making the art bigger so you’re going to lose five more lines.”</p><p><strong>Mary</strong></p><p>“We’re doing a feature on low rise jeans and we need more examples.”</p><p><strong>Virginia</strong></p><p>We’re going to mostly just show torsos.</p><p><strong>Mary</strong></p><p>I mean, that was a whole moment in time. </p><p><strong>Virginia</strong></p><p>It was a lot. </p><p>---</p><h3><strong>Butter</strong></h3><p><strong>Mary</strong></p><p>I have two separate Butters, if that’s okay. I’m really into comfort pop culture things that make me feel good. And eating chocolate when you’re sad, which I also do. </p><p>So <em>Murder She Wrote</em> is my number one recommendation forever, because it always hits. It’s a woman, <strong>Angela Lansbury, solving murders as a novelist, also being pursued by many men.</strong> Nothing better.</p><p><strong>Virginia</strong></p><p>So many men.</p><p><strong>Mary</strong></p><p>And she made <a href="https://www.nytimes.com/2022/10/11/arts/angela-lansbury-dead.html?unlocked_article_code=1.f00.i827.6Z4n1drwMip_&smid=url-share" target="_blank">a point of saying</a>, “My character will never get married, because I don’t want to be tied down.” I think she’s an icon for that.</p><p>Secondly, and this is food related because I’m a very dessert-centered person. I read Barbra Streisand’s memoir and the best moment in it, which no one is talking about, is when she talks about training as an actor and being a method actor. And at times, that was hard because she was playing opposite men she was not actually attracted to, so it’s hard for her to act attracted. So the way she got around this—and this is an iconic moment—is <strong>she would put a piece of chocolate cake in the wings behind him. So when she had to act opposite him, there was something she was really attracted to that she could use in the scene.</strong> </p><p>And that has possessed my brain since I read it. I can’t stop thinking about it and she’s a hero for that. </p><p><strong>Virginia</strong></p><p>I wonder how the guy felt knowing that. I wonder if he saw the cake. I hope he thought about that. </p><p><strong>Mary</strong></p><p>Yeah, he probably needed that takedown ego-wise, maybe? I don’t know. Maybe not.</p><p><strong>Virginia</strong></p><p>I think I’m going to do a food Butter too.  I’ve talked about this book on the podcast before—it’s the<a href="https://www.splitrockbks.com/book/9780593579176" target="_blank"> </a><em><a href="https://www.splitrockbks.com/book/9780593579176" target="_blank">Snacking Bakes</a></em> cookbook by Yossy Arefi. I recently made the loaded chocolate chip cookie bars out of this cookbook and they are so good. Like, I made them a week ago and obviously we’ve eaten them all. <em>I’ve</em> eaten them all. My children don’t like things with nuts and coconut. I love my children so much. I feel like this episode has come out as a little anti-my kids, and <strong>I want to be clear that they have a lot of good qualities, but their feelings on American Girl dolls and cookies with things in them are not their strengths.</strong> But they were delicious. They’re a chocolate chip cookie bar, so kind of a blondie situation but with coconut and walnuts. </p><p><strong>Mary</strong></p><p>Oh my gosh. </p><p><strong>Virginia</strong></p><p>It was a substantial snack. I’m really excited to make them again. Probably later today, I think. </p><p><strong>Mary</strong></p><p>Okay, I love that for you. I want to make those. Have you ever made Dolly Parton bars or seven layer bars? It kind of sounds like that but better.</p><p><strong>Virginia</strong></p><p>I love seven layer bars! My mom makes those for me every Christmas. And I do love them, but some seven layer bars are so sweet. You can’t eat too many. The sweetness can become a barrier at a certain point. </p><p><strong>Mary</strong></p><p>The condensed milk. </p><p><strong>Virginia</strong></p><p>And these have a little more of a salty texture.</p><p><strong>Mary</strong></p><p>And I know you’re a Connecticut resident, so I just have to add as a food recommendation<a href="https://www.munsonschocolates.com/" target="_blank"> Munson’s Chocolate</a> if you’ve never had it. Get into it.</p><p><strong>Virginia</strong></p><p>I’ve never had Munson’s chocolate!</p><p><strong>Mary</strong></p><p>What!?</p><p><strong>Virginia</strong></p><p>Wait, what part of Connecticut? I’m from near New Haven.</p><p><strong>Mary</strong></p><p>I’m from Central. It’s a  tiny state, but people have very strong feelings about different parts of the state. I’m from the Hartford area, so I grew up in Windsor. So you have better pizza, but we have Munson’s Chocolate. I’ll send you some, it’s my favorite chocolate in the world. </p><p><strong>Virginia</strong></p><p>Okay, I now have to be angry at my parents about the lack of a Samantha doll <em>and</em> the failure to expose me to that chocolate. My mother even worked in Hartford for most of my childhood. We’ll take a closer look at that later. </p><p><strong>Mary</strong></p><p>I have stirred some things up here. Sorry to your mom. My apologies. I hope Virginia share some of the Munson’s with you.</p><p>Virginia</p><p>Also, shout out to Pepe’s Pizza while we’re here and apologies to anyone who thinks that there’s better pizza than New Haven pizza. </p><p><strong>Mary</strong></p><p>It’s the best.</p><p>Virginia</p><p>It’s important to set the record straight when we can. Mary, thank you. This was so much fun. Tell folks where we can follow you. What can we do to support your work?</p><p><strong>Mary</strong></p><p>Thank you so much again for having me. You can listen to my show<a href="https://dollsofourlivespod.com/" target="_blank"> Dolls of Our Lives</a>. You can subscribe to my newsletter <a href="https://open.substack.com/pub/marymmahoney" target="_blank">Landline</a> which is about pop culture and history. And you can find me <a href="https://www.instagram.com/mimimahoney/" target="_blank">on Instagram at Mimi Mahoney</a>. I’d love to hear from people.</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 28 Mar 2024 09:01:25 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><p><strong>I’m Virginia Sole-Smith. Today I’m chatting with </strong><strong><a href="https://open.substack.com/users/1399638-mary-mahoney?utm_source=mentions" target="_blank">Mary Mahoney</a></strong><strong>, co-host of the </strong><u><strong><a href="https://dollsofourlivespod.com/" target="_blank">Dolls of Our Lives</a></strong></u><strong> podcast, co-author of </strong><u><em><strong><a href="https://www.splitrockbks.com/book/9781250792839" target="_blank">Dolls Of Our Lives: Why We Can’t Quit American Girl</a></strong></em></u><strong>, and author of </strong><strong><a href="https://open.substack.com/pub/marymmahoney" target="_blank">Landline</a></strong><strong>.</strong></p><p>Mary is a historian and cultural critic who loves thinking about the stories we tell about ourselves, and the meanings behind our pop culture attachments. Through her podcasting and writing, she’s combined, travelogue and memoir to investigate the origins of the iconic AG brand. And all of Mary’s work is also just super smart, and extremely hilarious. </p><p>So, as we are going to discuss today: <strong>I am a Samantha and I have a pretty tragic backstory about being a Samantha</strong>. Today’s episode was very healing for me. And I hope it will be for all the other Millennials listening, who grew up on this brand and have maybe complicated feelings and experiences with it. Mary is really great holding space for all of that.</p><p><strong>But we are also going to unpack the role that American Girl plays in diet culture, and modern narratives about bodies—especially girl bodies.</strong> All of that is probably a lot more nuanced than you’re expecting, so get ready for a few plot twists.</p><p><strong>And obviously we’re going to need to know: Which American Girl are you?</strong></p><p><strong>You can order </strong><u><em><strong><a href="https://www.splitrockbks.com/book/9781250792839" target="_blank">Dolls Of Our Lives</a></strong></em></u><em><strong> </strong></em><strong>from the Burnt Toast Bookshop, hosted on the website of my local independent bookstore, Split Rock Books—and take 10% off this title and a </strong><u><strong><a href="https://virginiasolesmith.substack.com/p/its-time-for-book-gospel" target="_blank">whole bunch of other great books</a></strong></u><strong>, through the end of March with the code bookgospel.</strong></p><p>PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on <a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" target="_blank">Apple Podcasts</a>, <a href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" target="_blank">Spotify</a>, <a href="https://email.mg1.substack.com/c/eJxllMmOqzoURb-mMqOETcDxIANIaFMhoQvNBIFpE7rQJJCvv9S9s_cky5a9z9E-srQXicY0b_tl37XDuPndwnHp0vWakGh9mYa0D8tkDyAHdpDZJHsaQYLiTTmEWZ-mdVRW-003xVVJorFsm99ixHJoU-whiegsSRCdsYAQgEAKtlzEYQJ3Ec4I-GcXTUmZNiTdp6-0X9om3VT7Yhy74Yvhv6C0rr8m33UOvocpHsaIPL5JW68C-RW1uXo86mv74Y3CwzpZzkswQIGnK3XRteCgCZefIfeHj5mLH-Gx1cmVi5FuadG4e76sE1VhWZGtofbfEQ6WrQel7HTXbmfft22cWGz7vtO0FnWqEFgizA1uVvKKlRdfV03vZIFLO3H38zlV2ZbCtZfcaNXW7zaJOMMzHrx9M4FR8rOYO_2Zvhl0IKoxhk91_Bh3cbYcKspvYlnJsZwmgFp0X_HEsJmh6XbJaUDRyVXB53w-DTUfhxITUAt1MZOkdybXBC7KlO3wlBlfcZqgo7FwlmBMGjZYjGB-cCLwDiFSjioXN4cPIwXa0zAsHDBHjtZuT43QYGR84lCWj9sh_KRerMnMbKZLthSvd-QmITlow8Xryt1zRAhChMhPxYgSfMTSZdES_MID4uoWXvSsVGRcj4Qx3lKzHST_kCAt7M9C9moAB67F63W4qBMZp-TqBLb7xMXTKppkes7YGzL7BkJyLODBnm3GcWiFRSbObsxJq4pDtlXwlsr0EZFh0MEgXGfR1DPZ7nxqqsfdVNmFkJuODOijSV1YZTpy5GBxXhEhM7xbLHYJGl0qfuvJnYTZiI-zIuy6CxfEeqA8qtAd5kvLX2UKuDxmxJsQYgm8tqiIaxbl-UIF-c1sbJa4AZ_Nqe44cvPTjJl_QvnEHgzZ0Q5FJ-YCX5Mwt_nMoHnZagVFimTEy6SP-kq-s-JZCBf_qctRpsPqQrC1PHrz9ukv3U8GtXD9p1r1bJdxaJbW1ZPancRu2nH-nc_eCmVYt_PB8nRB8Ylas6f6_vEk-RrxdX_6YVS7bdsnD1xTd6VIlWNbujIZteCzaWyPm3IPaQhpQHOApmlm-w2_dxmkY8JxGOM14TH73cVx9R76-mtL_zdym37_Kvu8bMpoaKt0qMuxWMvyv_n81VcOhOtZT005LmHaRHGVJvuxn9LN-I8wf7Mc5mmT9it5kjAa94DbrlxgILcOBv8xYWXIlkUM2rHcZh0gadeu5v_efwC-YpLt" 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href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a>! And while you’re there, please leave us a rating or review. (We like 5 stars!)</p><h3><strong>Episode 136 Transcript</strong></h3><p><strong>Mary</strong></p><p>I’m a historian by training; I study how culture can be used as therapy, specifically books and reading. But I actually got into history itself through American Girls. When I was finishing grad school, a friend and I started a podcast now called<a href="https://dollsofourlivespod.com/" target="_blank"> Dolls of Our Lives</a> where we reread the American Girl book series and use it as a jumping off point to talk about history and pop culture.</p><p><strong>Virginia</strong></p><p>And you have the new book<a href="https://www.splitrockbks.com/book/9781250792839" target="_blank"> </a><em><a href="https://www.splitrockbks.com/book/9781250792839" target="_blank">Dolls of Our Lives: Why We Can’t Quit American Girl</a></em>, which is just terrific. Like, everyone go read it if you haven’t already, because it’s fascinating.</p><p>And so, I know everybody who talks to you does this, but I am going to need to tell you my American Girl story.</p><p><strong>Mary</strong></p><p>Of course.</p><p><strong>Virginia</strong></p><p>I’m older than you—I was born in 1981. So American Girls came out when I was like, eight, I want to say?</p><p><strong>Mary</strong></p><p>1986. So you were probably five? </p><p><strong>Virginia</strong></p><p>Yes. So I am a Samantha. I was obsessed with Samantha. My mom is a big feminist and she brought me up on Mary Poppins. The “Sister Suffragette” song was a very formative text in my youth. So Samantha was a very logical <em>next</em> text for us, because of her stories about being part of the early suffragettes and labor rights movements—in problematic ways, as you unpack beautifully in the book and the podcast. </p><p>But I was obsessed with her. I wanted a Samantha doll more than anything in the world. And at that point in time, my family was not super financially solvent. My parents had gone through a divorce. There was no money for a Samantha doll.</p><p><strong>Cut to probably 1995 or 1996 when… my younger sister got Samantha.</strong></p><p><strong>Mary</strong></p><p>So do you two still speak, or what’s the status of your relationship?</p><p><strong>Virginia</strong></p><p>It was a rough moment for us. My family’s financial status had changed so it was possible to give her an American Girl doll. I had all the books, but I never had the dolls. And yes, was a big moment of reckoning for me, because my sister is almost nine years younger than me. It was like, am I going to, as a high school sophomore, take this child’s Samantha doll for my own? Did I think about it? Yes. Did I do it? I did not. <strong>Was I mad when she got the Samantha dress?</strong> </p><p><strong>Mary</strong></p><p>That’s tough.</p><p><strong>Virginia</strong></p><p>It’s a lot.</p><p>I can now reflect on how Samantha is a complicated choice as an American Girl to identify with. <strong>My mother certainly would have preferred me to be a Molly.</strong> She was steering me pretty directly towards Molly and I was unavailable for Molly at that time. But now as an adult, I do understand. </p><p><strong>Mary</strong></p><p>That’s a polite way of phrasing that. It’s really interesting that you have a sibling who’s enough younger than you that you can watch her go through a journey you had already been on, but with a different endpoint you might say. She gets a doll, you don’t and what that felt like for you. </p><p>And also it sounds like you were at a point when you didn’t think you had permission to maybe steal—that’s one issue—but also just have something that was geared towards a younger person. I think now it’s so much more normalized to want toys at any age.</p><p><strong>Virginia</strong></p><p>No, I think I was like, I’ve already watched <em>My So Called Life</em>. I’ve moved into my Angela Chase phase.</p><p><strong>Mary</strong></p><p>Oh my God, don’t even get into that with me. That was a time in my life, that show.</p><p><strong>Virginia</strong></p><p>Right? How do I go from I am wearing flannel and Doc Martens to I would like to wear the Samantha dress that does not come in my size because now I’m a teenager.</p><p><strong>Mary</strong></p><p>Well, and that was also a moment, too! A year or two before “Titanic,” came out, so I feel like that was also a big moment for Samantha-core to the point that there was a meme circulating that was like “Samantha was the first victim of the Titanic” and some people just believe that she died on the Titanic. Which incidentally, she did not. Although<a href="https://www.splitrockbks.com/book/9781338193060" target="_blank"> there is a book about Nellie, her servant /friend, being on the Titanic</a>. An offshoot from the main series.</p><p><strong>Virginia</strong></p><p>I never read that one, that was after my time. </p><p><strong>Mary</strong></p><p>That’s a dark book, I’ll just say that. </p><p>But you know, it’s hard to be cool and be like, “I’m listening to Sleater Kinney and wearing grunge and riot girl,” and then be like, “I’m also really invested in this Victorian girl who’s a labor queen but lives in a mansion and knows stuff about boating that those of us in my income bracket do not.” It’s tough to carry that duality. Hard to pull that off, I think. Maybe Claire Danes could have done that. I mean, she’s done a lot. </p><p><strong>Virginia</strong></p><p>I wouldn’t put it past her and were I had to cast someone to play like a teenage Samantha, she’d be on my list. I could see that for sure. Like, Angela Chase-era Claire Danes, obviously. Not the mother and fully formed adult she is today. </p><p>I do think there was something about Samantha particularly, because I think I knew that the dolls were out of reach financially for us. It’s interesting that I picked the wealthiest one to be obsessed with. That’s a little thing, although I do think the suffragette movement was part of that.</p><p>I should own that while I did not get an American Girl doll, my mom did help me develop quite a collection of porcelain dolls, which I think were oddly more affordable. I remember she got one at Joanne Fabrics.</p><p>I don’t know if porcelain dolls were on your radar. I know Allison is more of the doll collector. </p><p><strong>Mary</strong></p><p>Yes, that’s true. I’m named after my maternal grandmother, Mary Margaret. She was very into porcelain dolls and QVC was her gateway drug for porcelain dolls—and The Christmas Tree Shops. I don’t know if you know of the Christmas Tree Shops? RIP, they just went out of business. </p><p><strong>Virginia</strong></p><p>I do. I’m from Connecticut.</p><p><strong>Mary</strong></p><p>Okay, phew.</p><p>My grandmother bought me a lot of porcelain dolls that just kind of sat on my shelf. And my other grandmother is the one who bought me American Girl dolls. I was really into the books more than the dolls in large part because the grandmother who gave it to me was very judgmental about the version of girl that I was. It didn’t sync up with what she had in mind. So I think that put me off the American Girl dolls, even though it was such a privilege to have them. It’s the only way we probably would have had them. So, I do know porcelain dolls mainly as creepy things that stared at me in the night in my bed. </p><p><strong>Virginia</strong></p><p>I had a lot and I do remember having a high school boyfriend come over and be like, “your room is terrifying,” because there were like nine dolls staring at him. And I was like, “So you don’t want to make out?”</p><p><strong>Mary</strong></p><p>You’re not into that? You’re not into an audience? They won’t interrupt.</p><p><strong>Virginia</strong></p><p>But cut to today and <strong>I have </strong><strong><a href="https://cultofperfect.substack.com/p/let-them-be-beige" target="_blank">a basement full of dolls in boxes</a></strong><strong>.</strong> Because I have two daughters, and they are not doll people at all. They don’t care. </p><p>And what happens if you have a baby girl, the American Girl catalog shows up at your house probably before you’ve given birth. I don’t know how they know.</p><p><strong>Mary</strong></p><p>It’s a Census Bureau thing, I imagine. </p><p><strong>Virginia</strong></p><p>So my older daughter did get very interested in the catalogs as reading material—I mean, that’s a American pastime for sure—and did ask for an American Girl doll when she was four and then again when she was six. And both times I got her one <em>of course,</em> having known the deprivation that was owning a collection of nine porcelain dolls <em>but no American Girl doll.</em> Again, this is my childhood trauma episode. We got her first a WellieWisher, which is like your entry level. little kid American Girl doll. And then we got her Nanea.</p><p>And they never, ever get played with.</p><p><strong>Mary</strong></p><p>Wow, did she like the books at all? Or just no? </p><p><strong>Virginia</strong></p><p>She liked the Nanea books. I don’t know if we’ve actually gotten Samantha books, now that I think about it. The books were more popular. But they are not doll oriented. They want a million stuffed animals. They’re very into animals, that’s their passion. <strong>I want to see them for who they are and support that, but it does mean I have currently a Nanea doll in a garbage bag that I’m trying to figure out where to donate, plus all the porcelain dolls from my childhood packed in storage boxes because they don’t want them.</strong></p><p><strong>Mary</strong></p><p>Unfortunately, I’ve heard this before. Parents who grew up without the opportunity to have the dolls and either they get to adulthood and as like a gift to their childhood self they get a doll as an adult, even if they are not parents. </p><p><strong>Virginia</strong></p><p>That’s for sure what I was doing.</p><p><strong>Mary</strong></p><p>And then sometimes they gift the doll, and they want to share it with their child, and then their kids are just like, <em>absolutely not.</em> I had a listener who wrote to us and was like, I had this really important moment where I presented a Molly doll to my daughter and she just threw her on the floor and then walked away. Never interested again.</p><p><strong>Virginia</strong></p><p>I mean, they don’t care, is one part of it. And I also wonder if there’s something about like, I think I was being conditioned towards a certain kind of femininity and have tried to be much more gender expansive with my kids and how we are raising them. So they have more options, which is a good thing, obviously. But also, the dolls in the stories are magical and there’s a lot to love there. </p><p>Okay. <strong>We’ve now spent almost 20 minutes processing my childhood trauma.</strong> </p><p><strong>Mary</strong></p><p>Listen, I’m here with you. I get it. I mean, insofar as a childless person can understand.</p><p>In a sense, you’re showing that Pleasant Rowland dream hasn’t necessarily played out the way she intended, which of course is true. We can talk about all the ways that her brand became something that she never could have dreamed of. <strong>You can invent a toy brand, you can’t control how people play with it.</strong></p><p>But there’s<a href="https://www.youtube.com/watch?v=8-wT2LuRA5Q" target="_blank"> this YouTube video</a> that we write about in the book, and Pleasant is giving a talk at the launch of Felicity—picture Felicity dolls in glass museum cases at Colonial Williamsburg. And she’s basically like, “My dream is that girls will get this doll and then they will play with it with their moms and then that will be passed down to their daughters,” and so on and so on and so on. </p><p>It’s this very gendered female experience, but she’s seeing this generational cycle. Like these stories and dolls are going to live forever in your family tree and perhaps in years it will come to an abrupt stop but maybe a future generation will pick it up. Who can say?</p><p><strong>Virginia</strong></p><p>It’s true.</p><p><strong>Mary</strong></p><p>I’m trying to paint a story of hope for you. Whatever you need, if you want to be sad you can also be sad.</p><p><strong>Virginia</strong></p><p>Well, thank you for that therapy session, but we are actually here to talk about American Girls and the role that they’ve played in diet culture! I thought one interesting place to start is how <strong>American Girls were actually developed in very deliberate opposition to Barbie.</strong></p><p><strong>Mary</strong></p><p>Yes, this is quite a tale because when people hear about American Girl they think there’s real hypocrisy in Pleasant Rowland. Because she ends up selling her brand to Mattel—which obviously owns Barbie—and yet she began the brand in large part in angry response to Barbie. </p><p>So she, as she tells it, goes to malls to find gifts for her nieces and is really appalled by what she sees at toy store. She herself is childless so she doesn’t know this experience as a parent, but she’s trying to buy educational gifts. She’s a former teacher. </p><p>She’s really appalled by Barbies, particularly, because she views them as sexualizing children or asking them to grow up too soon, specifically girls, by presenting an unrealistic body type. Barbie is an adult and it seems at odds with what girls should be given as educational tools. </p><p>I should also say she was very upset by Cabbage Patch dolls, which were really having a moment in the 80s when she was getting into this. She called them ugly—that’s her word, not mine.And Teddy Ruxpin which was a kind of creepy teddy bear that would read you books from a cassette tape you would play in his back. Like, I put my Janet Jackson cassette there once and it came on when I was asleep at night, again with my porcelain dolls there. I am not the same since. The version of me that existed before that moment is gone.</p><p>She’s also coming up in a moment in the 80s when Reagan is president. We have this harkening back to this imagined past where people were like, you know what? The 70’s were wild, like, disco, Watergate, huge discontent over Vietnam. Everyone’s upset, jobs are moving to the south and then overseas. The economy is flagging. <strong>Reagan comes in and is like, “Hey, guys, I’m proud to be an American.”</strong> He’s trumpeting all of these pro-American policies that are largely, hugely conservative and built on a vision of American history that never existed. So that’s kind of happening in the background. </p><p>So Pleasant is like, Barbie has really unrealistic body expectations, sexualizing girls, and also no one understands like the power of American history. I’m going to be part of this. </p><p><strong>Virginia</strong></p><p>That’s such an interesting mix of goals and values. I think part of the reason I was on the porcelain doll train was because my mother definitely banned Barbie. I mean, I still owned a lot of Barbies. It’s complicated. But there was a lot of <a href="https://virginiasolesmith.substack.com/p/please-help-my-kid-is-a-barbie-girl" target="_blank">anti-Barbie sentiment in my house</a> for sure. I can understand the the body criticism and the unrealistic ideals. I’m here for all that, but then to also be like, and we need to teach children the correct whitewashed version of American history?</p><p><strong>Mary</strong></p><p>Well, because it wasn’t just whitewashed history. She is inspired to create American Girl by two things. One, she goes to the mall and looks for a gift and is like Cabbage Patch dolls are ugly and Barbies are a definite no.</p><p>And I should add, when Barbies were invented, they were inspired by a German doll that was actually almost like a sex toy. It was sold to truckers at gas station. So, it was not something that was like this is going to teach you the beauty of being a woman or American history or like anything necessarily positive. Not trying to teach you anything and definitely an adult.</p><p>When pleasant goes to the mall, that appalls her. That whole trajectory. So that’s in the back of her mind. She then goes on vacation. Now, how many of us come up with a business plan after we go on vacation? But she goes to Colonial Williamsburg, which is a living history museum where people pretend it’s 1774, I think. She’s noticing that this museum is really amazing and their dedication to recreating this time, but there’s nothing that puts kids and their stories at the center. <strong>And she thinks she can get more people to care about history if you put specifically girls at the center.</strong> </p><p>And that actually is a radical thought because even as professional historians, we’re not putting children at the center of any story in American history. So those two intentions of presenting something that’s age appropriate for girls and something that puts them at the center of the story, that’s really what drives her to make American Girl.</p><p><strong>Virginia</strong></p><p>I think that was what I remember, feeling really transported by in the books. These girls they have so much agency in their worlds that they’re moving through. You feel really a part of their adventures and sometimes they are doing absolutely wild things. <a href="https://podcasts.apple.com/us/podcast/dolls-of-our-lives/id1454139632" target="_blank">Kirsten in the cave with a dead body.</a> I mean, there’s a lot that goes on.</p><p><strong>Mary</strong></p><p>I will never let this go. The fact that so there’s a plot in the Kirsten books where her family is not doing well, they’ve moved from Sweden to Minnesota in the 1850s and it’s the winter and she and her brother end up hiding and taking shelter in a cave during a snowstorm. And they find the dead body of a trapper there and all of his pelts are there. They’re basically like, oh my god, we’re going to steal this dead man’s pelts and sell them. That’s going to save the family.</p><p>One, that’s a real plot line, but two—and this is what I will not let go of—the illustrator decided of every scene in this book, we must depict the dead body frozen in the cave for children. To really hammer it home that he’s dead. Wild choice. </p><p><strong>Virginia</strong></p><p>But that was a pivotal moment for her character so I respect it.</p><p><strong>Mary</strong></p><p>I mean, yeah.</p><p><strong>Virginia</strong></p><p>We needed the visual.</p><p><strong>Mary</strong></p><p>I guess she was like, “I’m scrappy.”</p><p>The history of the West isn’t what you think. That narrative of the West is pretty traditional for that time, but yeah, wild.</p><p><strong>Virginia</strong></p><p>Well, to bring it back, I do think it’s interesting that Pleasant was appalled by the artificial beauty standards of Barbie, the unrealistic body ideals. And yet, the dolls she designed are not fully inclusive. <strong>There is only one American Girl doll body type and the girls are all thin as depicted in the books. </strong>As far as I know, there has not been a fat American Girl doll.</p><p><strong>Mary</strong></p><p>There has not been a fat American Girl doll. <strong>In thinking about the design intention behind the dolls, the main thing Pleasant had in mind was that they always be frozen at nine years old. </strong></p><p>Mary Wiseman, who helped develop Felicity, told us that Pleasant shared with her that the doll mold was something that she was attracted to because it resembled her own face. So the dolls actually resemble Pleasant in terms of their faces. In terms of their bodies, the only requirement Pleasant had was that they be huggable by kids. <strong>But there is no fat American Girl anywhere in the canon, and no presentation of even a friend of or anyone else in the world of the dolls who is fat.</strong></p><p><strong>Virginia</strong></p><p>That’s some real erasure. It’s interesting, too, because nine is a really interesting age because it’s right when or right before a lot of girls go through puberty and their bodies change dramatically. While I appreciate wanting to give kids the opportunity to stay childlike and keep enjoying doll play, it’s also doing a disservice to the fact that some nine year olds already are wearing bras. Some nine year olds are getting their periods or going to have their periods very shortly. I<strong>f you look at what actually happens to children’s bodies at ages 9 and 10, a lot of them are no longer in a child presenting body—and yet they are still children.</strong> It is anti-fatness that makes us not want to look too closely at that.</p><p><strong>Mary</strong></p><p>I think that’s 100 percent right. Actually, in preparing for our conversation, I was thinking back to my own development and <strong>I remember still reading American Girl books when I was in fifth grade. That’s the first year I had a sports bra because I started to develop and in the books nobody was talking about that.</strong> And it wasn’t just the American Girl books, no one was talking about that happening. Like,<a href="https://www.splitrockbks.com/book/9781665921312" target="_blank"> </a><em><a href="https://www.splitrockbks.com/book/9781665921312" target="_blank">Are You There God? It’s Me, Margaret</a></em> is older. I remember just feeling so strange because that was my experience.</p><p><strong>Virginia</strong></p><p>And again, when I think about kids today encountering the books—the population data is sort of murky and hard to parse out how much puberty has really dropped younger and how much was it we only used to study thin white kids. Now, if we study kids of different race and ethnic backgrounds, we see body diversity. Regardless, <strong>as they’re trying to diversify the dolls, there’s certainly an argument that that should include way more body diversity than we see.</strong> </p><p><strong>Mary</strong></p><p>You can look at the brand and see where they’ve acted on feedback that people have given them about being more inclusive, whether of ethnic or racial backgrounds, geographically, where they set girls’ stories, but I’m not seeing that they’ve ever been receptive or demonstrated feedback about that, which is seemingly a choice. You just imagine what it would mean to have that and what conversations they’ve had internally about why they won’t do it.</p><p><strong>Virginia</strong></p><p>It’s interesting, too, because there are the historic dolls, but then there are also the make-your-doll-look-like-you dolls. So they very specifically market the idea that you can have a doll that looks like you, but not if you’re a fat kid. </p><p><strong>Mary</strong></p><p>Right. And even that is kind of a wild eugenics experiment. I don’t know if you’ve seen the catalog page where it’s like, get a doll that looks like you. It’s all these different faces of varying shades. It’s like, okay, I think I see what you’re trying to do but this is kind of coming off a completely different way maybe than you intend. And, the more that they push diversity, sometimes it just emphasizes how much they consider the norm to be white middle class, which is perhaps not what they’re going for, but it’s kind of what’s happening.</p><p><u><a href="https://www.pinterest.com/pin/721138959055103159/" target="_blank">Source</a></u></p><p><strong>Virginia</strong></p><p>I hadn’t realized until I read that in the book, about the faces being inspired by Pleasant’s face, how similar the doll faces all are. I think I thought they had sculpted a totally different Samantha face and a Felicity face.</p><p><strong>Mary</strong></p><p>I think she licensed a German mold, ultimately, to do the original dolls. But <strong>I know that the Samantha face mold and Molly are identical, which I still refuse to accept because to me as someone who’s a Molly, the Samantha is so different.</strong> But I believe it’s actually true. </p><p><strong>Virginia</strong></p><p>That Rachel Leigh Cook movie was true—if you take glasses off a girl, she’s a radically different person. </p><p><strong>Mary</strong></p><p><em>She’s All That</em>. Yes, of course. Exactly. </p><p><strong>Virginia</strong></p><p>I’m upset. </p><p><strong>Mary</strong></p><p>It’s deeply upsetting if you identify on either side of that divide. Can I fathom myself identifying as a Samantha? Like, no. Somebody wrote to me and was like, “It’s homophobic that you don’t identify as a Samantha because obviously she’s the gayest American Girl doll.”</p><p><strong>Virginia</strong></p><p>Interesting. </p><p><strong>Mary</strong></p><p>I refuse to take that on. <strong>I mean, Molly wore jeans and saddle shoes. That’s kind of what spoke to me at that age as a young queer gal.</strong></p><p><strong>Virginia</strong></p><p>There’s a gay read of Molly for sure. </p><p><strong>Mary</strong></p><p>I mean, there are gay reads all of them if you want that. It’s interesting that there is so much sameness there in their production and very little diversity.</p><p>The only thing I could find where you see a fat body is the most recent publication of <em>The Body Book</em> that came out in 2022. I think that was very controversial. </p><p><strong>Virginia</strong></p><p>Is this<a href="https://www.splitrockbks.com/book/9781609580834" target="_blank"> </a><em><a href="https://www.splitrockbks.com/book/9781609580834" target="_blank">The Care and Keeping Of You</a></em>? Or there’s another body book?</p><p><strong>Mary</strong></p><p>So there is another more recent body book that is called<a href="https://www.splitrockbks.com/book/9781683371908" target="_blank"> </a><em><a href="https://www.splitrockbks.com/book/9781683371908" target="_blank">A Smart Girl’s Guide: Body Image: How to Love Yourself, Life Life to the Fullest, and Celebrate All Kinds of Bodies</a></em>. There is a true crime story to be told about this and I would love someone to get into this. In 2022, they put out a book called<a href="https://www.splitrockbks.com/book/9781683371908" target="_blank"> </a><em><a href="https://www.splitrockbks.com/book/9781683371908" target="_blank">A Smart Girl’s Guide: Body Image</a></em>. And there are a bunch of Smart Girl’s Guides to social media, self esteem, all of these different topics, and they’re all very well done. </p><p>If you look at the cover of the book, there is a a fat body or a bigger body than just the normal skinny girls on the cover of the book.</p><p>Immediately, this book was controversial. Not because of how it dealt with body positivity per se, but because of how it dealt with LGBTQ topics, specifically, messages to trans kids seeking affirmation and help from a parent or an adult in your life. The boo includes advice like, if you don’t feel comfortable talking at home, find an adult you know who you can talk to about this. If you don’t have an adult you trust, here are organizations across the country that can help you. That was the controversial quote from this book. <strong>And readers were like, “How dare American Girl tell my child to do gender modification or suppress puberty!” and all these things the book absolutely does not say.</strong> It basically says, “seek out support from an organization.”</p><p>Originally the brand stuck by this book. There are chapters called Love Your Body. It is an evolution from the <em>Care and Keeping</em> view, which is about a decade or so older and has very dated views on bodies and does not mention trans issues does not mention queerness. </p><p>So this book was a major update and I think in the right direction, but almost immediately there was this firestorm. People are spamming the book page with reviews that are like, <em>this is terrible, this should not be sold.</em> </p><p>Tragically, on the American Girl website, all the other smart guides are still being sold and that one is no longer on this site. It’s gone. </p><p><strong>Virginia</strong></p><p>It’s gone. I can find it on Amazon and on <a href="https://www.splitrockbks.com/book/9781683371908" target="_blank">Split Rock Books</a>, but it is not on the American Girl website. </p><p><strong>Mary</strong></p><p>Right. So it’s really sad, because somebody made an inquiry about this to the brand. I think the only thing they said was “it’s out of print.” So it’s being restocked, but it has never been restocked.</p><p><strong>Virginia</strong></p><p>Hmm, interesting. And interesting that you wouldn’t put <em>The Smart Girl’s Guide to Manners</em> out of print.</p><p><strong>Mary</strong></p><p>That one is fine, but this book, which talks about body positivity, and it’s okay to question your gender and it’s okay to be queer and all of these things that are totally healthy questions to ask about yourself at any age. The fact that it’s immediately taken off the market, the fact that they did support it, and then they completely reversed and now they don’t even sell it anymore—it’s just so tragic to me.</p><p><strong>Virginia</strong></p><p>I am mad for two reasons. I am mad about what happened to this book. I’m also mad about the timing of it, that I wasn’t able to get this story into<a href="https://www.splitrockbks.com/book/9781250831217" target="_blank"> </a><em><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></em><em> </em>in my puberty chapter. Because I was writing<a href="https://www.splitrockbks.com/book/9781250831217" target="_blank"> </a><em><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></em> in 2021 and 2022, so it came out presumably after I’d finished the book.</p><p><strong>Mary</strong></p><p>I was thinking about you actually when this all happened, because it was so primed for you to step in.</p><p><strong>Virginia</strong></p><p>I missed this story, guys. I apologize.</p><p><strong>Mary</strong></p><p>I almost didn’t bring it up because I didn’t want to upset you. But this is so your jam, I need to hear you on this, because you know when you feel such rage, you don’t know what to do with it. That’s how I feel about this. I’m just so angry on a basic level. We can imagine what’s motivating it, which is this conservative push to ban things they don’t agree with, but I’d love your take on it.</p><p><strong>Virginia</strong></p><p>Having a brand called American Girl is super problematic, as we are now understanding gender in radically different ways than Pleasant Rowland did in the 1980s. But this seemed like a great opportunity for them to be pushing outside the binary. <strong>Encouraging kids to get support when they’re struggling with big things doesn’t feel radical.</strong> Having a book with a fat girl, we’ve got a kid in a wheelchair—I guess I shouldn’t even say girl because we don’t know. But we’ve got four kids, very diverse and joyful. This just looks like a great book that I would totally buy for my 10 year old.</p><p><strong>Mary</strong></p><p><strong>And the fat girl is on the center of the cover, which I think is so cool.</strong> They’ve put her at the center of the story of the cover of this book. </p><p><strong>Virginia</strong></p><p>Yeah, she definitely is in the center, which is great. <strong>And the subtitle—</strong><em><strong>How to Love Yourself, Life Life to the Fullest, and Celebrate All Kinds of Bodies</strong></em><strong>—nothing about that should be controversial.</strong> Nothing about that needs to go out of print. </p><p><strong>Mary</strong></p><p>Even the gender affirming piece of it, it’s literally just saying if you have questions seek help from these organizations that are designed to give you information, not tell you what choices to make for yourself or your body, but literally give you information and support. The reality is a lot of kids don’t have that at home! I grew up in a religious family. Conversations about queerness did not happen in my house. </p><p>This is telling for people who think if you just censor information, your kids will never find it or it will never affect them: I have two brothers. One of them is also gay. So, 2/3 of my parents children are gay. Their batting average is wild. They got to us anyway. How does it happen? How was I so converted so easily? And it’s because, of course, it has nothing to do with outside influence. It’s internal.</p><p>I think a lot of historians want to tell narratives of progress, things getting better all the time, which is kind of an unhealthy impulse. But this is an area where you can kind of see we’re kind of going backwards in terms of trying to control culture, to make everyone live by some minority view. It’s not healthy.</p><p><strong>Virginia</strong></p><p>It’s super upsetting. And it’s super infuriating that American Girl caved to the pressure. <strong>It speaks to the mall-ification of the brand. This does feel like Mattel saying, “We can’t rock the boat in this way.”</strong> I don’t know where Pleasant herself stands on this issue. Maybe she would not have been doing anything progressive on this. But I can’t imagine if there had been push back to some plot point in a Kirsten book or Felicity book, that she would be like, I’m going to just stop publishing this book. It just feels like she would have been more like, no, this is the story. This is the history I’m telling, for better or for worse. </p><p><strong>Mary</strong></p><p>I think they have a track record of letting the market influence some of their choices, like when they stopped selling certain dolls or books based on what’s selling and unfortunately, that has impacted dolls of color, characters of color, like<a href="https://americangirl.fandom.com/wiki/C%C3%A9cile_Rey" target="_blank"> Cécile,</a> who wasn’t on the market for that long. But, you know, in large part, I think that the people who were integral to the founding of the brand—from what I’ve heard, anyway—are very adaptable and are willing to even admit missteps in the early days with some of the ways they presented stories or characters. </p><p>Like, I’ve heard Valerie Tripp is incredibly inclusive and supportive. And I feel like if given the chance to even rewrite some of the stories she wrote in the ’80s she would do so, probably in a more inclusive way. <strong>So is this the Mattel suffocation of American Girl?</strong> </p><p><strong>Virginia</strong></p><p>Mattel also brings us curvy Barbie and gender neutral Barbie or gender creative Barbie, whatever they went with. I think what Mattel does about all of this is similar to what <a href="https://patreon.com/posts/140045122" target="_blank">a brand like Old Navy does</a>, where they know they can get a lot of PR and create a lot of buzz by doing something that <em>looks</em> inclusive. Like Old Navy is like, we are launching a new special plus size collection and it will be in all the stores and all bodies matter and blah, blah, blah. Mattel will do that with various “pushing the envelope” Barbie dolls, and then when they get pushback or just when they don’t do it well, the core consumer for that new product doesn’t show up. </p><p>Like with Old Navy, the sizes are never actually there and it all kind of falls apart. They just quietly stop doing it. I have a theory that part of that is it is a better business strategy for them to occasionally be able to make a big splashy announcement about doing the inclusive thing than it is to just sustainably do the inclusive thing all the time. They want the PR buzz of doing it, but they don’t want to keep doing it.</p><p><strong>Mary</strong></p><p>I think that’s absolutely true. You can kind of see that with all the brands during every themed month, like Black History Month at Target when they’re like, here are our Black creators and we’re centering their products. It’s like, what would happen if you actually did this all year? During Pride month, same thing. I’m not necessarily saying I’m opposed to rainbow sequin Converse sneakers—how could anyone be opposed? I don’t think it’s humanly possible, but I just wonder what would happen if you made it a point of your brand, like this is an inclusive brand 24/7/365. It’s not just a marketing ploy.</p><p>With that in mind, it’s like, they haven’t even tried this as a marketing ploy. </p><p><strong>Virginia</strong></p><p>This body image book feels like someone wanted to do the right thing and got away with writing this book.</p><p><strong>Mary</strong></p><p>From what I understand, it’s a very different part of the company. Like, they actually outsource the writing of these books to freelancers.</p><p><strong>Virginia</strong></p><p>So they probably had somebody who was like, “let’s do this. Let’s do it well.” And then when it blew up and there was backlash, the company was like, just kidding. </p><p><strong>Mary</strong></p><p>Just kidding! We’re not doing that. We’re going to say it was a computer glitch. <strong>It’s not on the website, but the manners book that will never go out of print.</strong></p><p><strong>Virginia</strong></p><p>Don’t worry, we have manners for you. </p><p><strong>Mary</strong></p><p>Don’t worry, Grandma, we’re going to teach your granddaughter what fork to use. No problem.</p><p><strong>Virginia</strong></p><p>And there is a book called the<a href="https://www.splitrockbks.com/book/9781593699437" target="_blank"> </a><em><a href="https://www.splitrockbks.com/book/9781593699437" target="_blank">Smart Girl’s Guide to Liking Herself</a></em> which I would be curious to find out the timing of. Like, is that a replacement title? </p><p><strong>Mary</strong></p><p>Yeah. And considering how many adults I hear from who still turn to <em>the Care and Keeping of You</em>, which came out when we were growing up… </p><p><strong>Virginia</strong></p><p>Yeah, it came out in 1998. </p><p><strong>Mary</strong></p><p>Considering what an impact that made in people’s lives. We talked to a bunch of women who said, my mom wouldn’t talk to me about getting a period. One woman said, when I got my period, my mom literally slid this book under the bathroom door, and was like, here, figure it out. Which, like, what a terrifying thing to have to figure out by yourself. But you can see the need for this in a world where we’re also being increasingly put in charge of our own healthcare. That’s presented as some kind of individual right, instead of late stage capitalism. Like these books actually do play a big role in people’s lives when they’re feeling vulnerable.</p><p><strong>Virginia</strong></p><p>I do want to talk a little more about <em>Care and Keeping of You</em> because I think it’s a really interesting text. I mean, I think there’s a lot it does tremendously well. I was 17 when it came out, so it wasn’t the puberty book I used. But my younger sister, sure. It’s a hugely important text. And again, on body stuff, on body size stuff, it leaves a little to be desired. </p><p>I did dive into that for the puberty chapter in <em>Fat Talk</em>. There’s a chapter in it, called “Belly Zone” which does make sure to emphasize that there’s a wide range of weights that doctors consider normal for any girl, depending on her height and basic body type. Red flag on the phrase “basic body type.” But then it goes on to both say, like, don’t diet, it’s not good for you. But “talk to your doctor first to find out if it’s necessary,” which certainly implies that for some kids, it might be necessary if you’re worried about your body type or whatever. </p><p><strong>Mary</strong></p><p>I mean, it’s not great. Just to put it in context, this was coming out at the same time period as the movie <em>Heavyweights</em> and other things that are making light of diet culture while also reaffirming it. I think that that was the moment that was driving this.</p><p>I’m not defending them by any means, because this book has a lot of issues. I think the author has sort of acknowledged that at this point. But it does seem like they want to have it both ways in this passage that you shared. They want to both affirm there are many different body types—and yet, the “basic body type” phrase really jumps off the page, because it does seem to, at the last minute be like, but there is a real body type that you should be shooting for and that you need a doctor to tell you if you’re there or not. </p><p><strong>Virginia</strong></p><p>It’s interesting, again, in a book about puberty, where kids’ bodies are going to be changing so rapidly. There are a lot of common growth trajectories where kids get rounder for a few years, then get leaner. Or this was my trajectory: I was a thin kid who became a small fat adult. It’s not like the size you were, that nine year old that doll that Pleasant made, is going to perfectly mimic the size you are for the rest of your life. <strong>It’s not giving a lot of possibility for change, which a book on puberty should be all about.</strong> Like, change is what we’re here to do. Change is a good thing. It’s normal. It’s healthy. </p><p><strong>Mary</strong></p><p>I’m just rethinking my own experience. I remember reading this book when I was 11 or 12 and that’s when I started having chronic health issues that I’ve had my whole life. I spent a lot of my teen years in hospitals. When you have GI related problems, so much is mapped on your weight and that is made to seem the same as health. Like I lost 20 pounds in a month at one point, which is very unhealthy. Which should seem obvious, but people in my life were like, oh my god, you look amazing, like, what are you doing? I remember going to a doctor and he was like, wow, your BMI is perfect. You’re amazing.</p><p>And it turned out I had this very rare GI disease. So I was not healthy or perfect and this person just was ill equipped to diagnose me. But so much of weight being mapped onto health and elided with health is so toxic. So it’s not even just your appearance. <strong>It’s people using the language of health to manage weight or manage your expectations of what your weight should be can be so damaging, right?</strong></p><p><strong>Virginia</strong></p><p>Those stories will never not enrage me. The things that doctors say to kids, particularly between the ages of like 9 and 14—a lot of shit goes down there.</p><p><strong>Mary</strong></p><p>A lot goes on. Yeah, it’s not okay. I also remember the part of this book that’s about breasts and getting a bra. I remember that being really fascinating because I had really big boobs as a sixth grader and I was so paranoid about that. </p><p>I remember the book talking about weight in weird ways around that, too, where I’m like, what’s determining this and I was like getting obsessed almost in eugenic sense. I’m like, this is my mom’s fault or my grandma’s, because they have bigger boobs. And somebody needed to just sit me down and be like, you’re fine. Instead <strong>I had this book and Oprah’s episode.</strong> Did you ever see that Oprah episode where she was like, I’m going to teach you all about bras. </p><p><strong>Virginia</strong></p><p>70%—or maybe it was 60%? I don’t remember the stat, but American women are wearing the wrong bra size and we’re all going to get fitted today. </p><p><strong>Mary</strong></p><p>I mean, I look back and I’m like <strong>how are we alive when I got most of my health information from Oprah and this book?</strong></p><p><strong>Virginia</strong></p><p>Teen magazines were my other main source. Which leads us to the <em>American Girl</em> magazine. I was fascinated by this chapter in your book. My first job out of college was at <em>Seventeen Magazine</em> so I have some tales to tell. </p><p><strong>Mary</strong></p><p>I’m listening.</p><p><strong>Virginia</strong></p><p>Early aughts teen magazine and culture was a time in my life that I try not to reflect on too often, to be honest. I’ve talked <a href="https://patreon.com/posts/140045166" target="_blank">on the podcast</a> plenty of times about women’s magazines making a lot of really harmful body content.</p><p>And <em>Seventeen</em> was this interesting place where there were a lot of really feminist editors on staff who were like, “We need to help these girls with eating disorders. We have to help these girls understand consent and rape,” and they were trying to do those sorts of stories. And then right next to it, would be like “best bikini body ever” and “get your prom body!” Just toxic, toxic nonsense. And I worked on both types of content and didn’t, until far too late, see the disconnect there. </p><p><em><strong>American Girl Magazine</strong></em><strong> feels like a product that was developed very much in opposition to mainstream teen and tween girl magazines around all of that.</strong> </p><p><strong>Mary</strong></p><p>Yes. So, <em><strong>American Girl Magazine</strong></em><strong> in a lot of ways is the radical pocket with American Girl.</strong> It had its own staff. It was in the main building in Wisconsin where American Girl was based. But having talked to one of the former editors, it was just that people were extremely earnest, really passionate about what they were doing, and really insistent on some core values that came from Pleasant, initially. Which is that there would never be a celebrity in the magazine. The magazine would only feature “real girls” who read the magazine. <strong>There would be no child models on the cover, there would be no conversations about boys, makeup—anything that might age them out of where they were.</strong> </p><p>It had a lot of features that allowed girls to talk to one another in the pages of the magazine. There was this section called “Heart-to-Heart,” which is the most primal part of this magazine I’ve ever read. It’s one theme, like best friends, and then people would write in with their own very earnest experiences of do you need to have a best friend? And people would respond. Or they would cover girls who had different hobbies or interests. It was just incredibly sweet. I could find no main articles about your body at all, other than how to make a ponytail in different ’90’s ways, which I could never achieve. Or how to do a French braid, I mean fishtail braids. I’ll never get there. I’ve just kind of had to accept that about myself.</p><p>But they had features like “100 Great Things About Being a Girl.” I remember one of them was the Rosie O’Donnell Show, which is kind of a question mark, but I’m not going to question it from the distance of 2024. </p><p><strong>Virginia</strong></p><p>At the time, it might have been one of the great things about being a girl?</p><p><strong>Mary</strong></p><p>I mean, at the time, yeah, absolutely.</p><p>And I remember when it was like “we could have woman president soon.” That was too dark for me to look at when I was writing the book and going through my archive. That one hurts. </p><p>There’s also a section at the back called “Help” which had advice offered by the editor in chief and girls would write in with all kinds of questions. It’s really sweet when you think about the fact that a lot of them were like, I really am mad at my parents, they won’t let me do whatever I want. And their parents would have to help them mail this letter in. The advice is always for the most part really sweet.</p><p>In talking to some former staff members, they were really insistent that even the cartoons, like everything would be inclusive. There was more diversity in the depiction of girls in the magazine than in the main brand. They always considered and made sure they had representation of girls with disabilities, all kinds of issues that were really on their radar even long before it was on the radar of the main brand.</p><p><strong>Virginia</strong></p><p>So I’m looking at this picture you sent—I assume we’re talking about the second letter here.</p><p>Mary</p><p>Yes. Signed by “Hungry.”</p><p><strong>Virginia</strong></p><p>So this girl wrote in:</p><p><em><strong>I’m always hungry. I eat and eat but I’m never fall. Once in a while, I eat a huge dinner and I’m full for about two minutes and then I’m starving.</strong></em></p><p><em><strong>Hungry</strong></em></p><p>And immediately its like, “What messages were you getting about your appetite in your house?”</p><p><strong>Mary</strong></p><p>It made me so sad to read this. This is why these this section was one of my favorites because they printed very serious stuff. And often, just really earnest questions like, I’m afraid my parents don’t love me because my we had a new baby. </p><p>But yeah, so it’s from 1998 if that matters. That’s the year it was printed.</p><p><strong>Virginia</strong></p><p>The response is, for 1988, pretty great. It says,</p><blockquote><p>“It’s normal for girls to feel hungry when they’re growing. You may be eating just the right amount for you. Talk to your doctor to make sure.</p></blockquote><p>I don’t want you to do that, given how doctors feel about this. But okay.</p><blockquote><p>Or it may be time to take a closer look at what you eat. Are you getting balanced meals? Your body needs protein, like eggs and meat, as well as fruit, vegetables and carbohydrates, such as bread and pasta. </p></blockquote><p><strong>Honestly, in 1998, to be willing to name pasta as a food we’re allowed to eat feels a little radical.</strong> And then it does say,</p><blockquote><p>If you’re eating only spaghetti, for example, you will be hungry for the other foods you need. But if you’re eating because you feel sad, worried or afraid, ask a parent to find a counselor who can help you.</p></blockquote><p>I mean, I have notes, but they are the notes of 2024. For 1998, that’s about as good as we could do. Because at least it’s not demonizing eating. It’s not prescribing a diet. It’s certainly better than I would have expected.</p><p><strong>Mary</strong></p><p>What do you make of the “if you feel sad, tell your parents you might need a therapist,” if you’re eating because you’re feeling feelings.</p><p><strong>Virginia</strong></p><p>I mean, my take is always like, you deserve tools. You deserve support for your feelings. You deserve tools to cope with your feelings. Eating is a perfectly valid tool for coping with feelings. A lot of us eat when we’re stressed or sad and need comfort, and that is a benign coping strategy. </p><p>But they’re not saying you should stop eating because you’re feeling sad or afraid. They’re just saying you might deserve some support on that. </p><p><strong>Mary</strong></p><p>I went through I want to say like a decade of these magazines. I bought this lot that was from a funeral home, but they had like a decade of these magazines. This was such an important magazine for me and I knew we were writing the book, so I went through a decade of them for this, and I didn’t find anything that was about dieting, about any negative body image stuff. </p><p>And I’m not trying to be an American girl apologist. Like, I certainly am willing to call them out when needs be. But yeah, I mean, as you’re saying, for 1998, I didn’t think this was that crazy.</p><p><strong>Virginia</strong></p><p>And also knowing the word count restraints this writer was under. At <em>Seventeen</em>, one of my jobs was writing a similar advice column, which by the way they were letting the 22-year-old editorial assistant do. Something else to unpack, because we got similar questions at <em>Seventeen</em>. </p><p>We got questions about abusive parents and eating disorders and the darkest stuff you can imagine girls going through. It would break my heart that we got the emails because they’re writing to a magazine instead of having someone in their life they could talk to. We did have a system at <em>Seventeen</em>, and I bet American Girl had the same system, where we did have a dedicated reader mail editor whose job it was was to send resources directly to the girls. She didn’t publish in the magazine at all, her whole job was reading the letters, flagging the ones that the editors might want for content, but otherwise getting them—and it was I’m sure it was a lot of form letters—some resources sent back. Which was something. </p><p>But yeah, <strong>I would pick out three letters to answer and then I’d have 100 words to try to deal with this child’s trauma.</strong> You’d write a whole thing and then they’d send you the layout back and be like, “you need to cut three lines, we’re over by three lines.” Oh, my God, print journalism, guys. It was rough. So you’d be like, what piece of advice should I take out so that we can fit it in the column?</p><p><strong>Mary</strong></p><p>How would you navigate that? </p><p><strong>Virginia</strong></p><p>It was a lot. It was a lot. Part of my tenure there, we were edited by Atoosa Rubenstein, who’s somewhat well known for being a very big personality editor who edited everything with a pink pen. <strong>So you’d get your proofs back covered in pink pen, and you’d cry a little in your office, and eat some chocolate, because eating with feelings is fine.</strong></p><p><strong>Mary</strong></p><p>Absolutely necessary.</p><p><strong>Virginia</strong></p><p>And then you’d figure out how to include any useful amount of advice in this two inch—look how short these columns are—in this two inch square box.</p><p><strong>Mary</strong></p><p>It’s sounds impossible. It sounds like if I worked there, my advice would have been like, can someone help me? Get me out of here.</p><p><strong>Virginia</strong></p><p>And then they’d be like, “We’re making the art bigger so you’re going to lose five more lines.”</p><p><strong>Mary</strong></p><p>“We’re doing a feature on low rise jeans and we need more examples.”</p><p><strong>Virginia</strong></p><p>We’re going to mostly just show torsos.</p><p><strong>Mary</strong></p><p>I mean, that was a whole moment in time. </p><p><strong>Virginia</strong></p><p>It was a lot. </p><p>---</p><h3><strong>Butter</strong></h3><p><strong>Mary</strong></p><p>I have two separate Butters, if that’s okay. I’m really into comfort pop culture things that make me feel good. And eating chocolate when you’re sad, which I also do. </p><p>So <em>Murder She Wrote</em> is my number one recommendation forever, because it always hits. It’s a woman, <strong>Angela Lansbury, solving murders as a novelist, also being pursued by many men.</strong> Nothing better.</p><p><strong>Virginia</strong></p><p>So many men.</p><p><strong>Mary</strong></p><p>And she made <a href="https://www.nytimes.com/2022/10/11/arts/angela-lansbury-dead.html?unlocked_article_code=1.f00.i827.6Z4n1drwMip_&smid=url-share" target="_blank">a point of saying</a>, “My character will never get married, because I don’t want to be tied down.” I think she’s an icon for that.</p><p>Secondly, and this is food related because I’m a very dessert-centered person. I read Barbra Streisand’s memoir and the best moment in it, which no one is talking about, is when she talks about training as an actor and being a method actor. And at times, that was hard because she was playing opposite men she was not actually attracted to, so it’s hard for her to act attracted. So the way she got around this—and this is an iconic moment—is <strong>she would put a piece of chocolate cake in the wings behind him. So when she had to act opposite him, there was something she was really attracted to that she could use in the scene.</strong> </p><p>And that has possessed my brain since I read it. I can’t stop thinking about it and she’s a hero for that. </p><p><strong>Virginia</strong></p><p>I wonder how the guy felt knowing that. I wonder if he saw the cake. I hope he thought about that. </p><p><strong>Mary</strong></p><p>Yeah, he probably needed that takedown ego-wise, maybe? I don’t know. Maybe not.</p><p><strong>Virginia</strong></p><p>I think I’m going to do a food Butter too.  I’ve talked about this book on the podcast before—it’s the<a href="https://www.splitrockbks.com/book/9780593579176" target="_blank"> </a><em><a href="https://www.splitrockbks.com/book/9780593579176" target="_blank">Snacking Bakes</a></em> cookbook by Yossy Arefi. I recently made the loaded chocolate chip cookie bars out of this cookbook and they are so good. Like, I made them a week ago and obviously we’ve eaten them all. <em>I’ve</em> eaten them all. My children don’t like things with nuts and coconut. I love my children so much. I feel like this episode has come out as a little anti-my kids, and <strong>I want to be clear that they have a lot of good qualities, but their feelings on American Girl dolls and cookies with things in them are not their strengths.</strong> But they were delicious. They’re a chocolate chip cookie bar, so kind of a blondie situation but with coconut and walnuts. </p><p><strong>Mary</strong></p><p>Oh my gosh. </p><p><strong>Virginia</strong></p><p>It was a substantial snack. I’m really excited to make them again. Probably later today, I think. </p><p><strong>Mary</strong></p><p>Okay, I love that for you. I want to make those. Have you ever made Dolly Parton bars or seven layer bars? It kind of sounds like that but better.</p><p><strong>Virginia</strong></p><p>I love seven layer bars! My mom makes those for me every Christmas. And I do love them, but some seven layer bars are so sweet. You can’t eat too many. The sweetness can become a barrier at a certain point. </p><p><strong>Mary</strong></p><p>The condensed milk. </p><p><strong>Virginia</strong></p><p>And these have a little more of a salty texture.</p><p><strong>Mary</strong></p><p>And I know you’re a Connecticut resident, so I just have to add as a food recommendation<a href="https://www.munsonschocolates.com/" target="_blank"> Munson’s Chocolate</a> if you’ve never had it. Get into it.</p><p><strong>Virginia</strong></p><p>I’ve never had Munson’s chocolate!</p><p><strong>Mary</strong></p><p>What!?</p><p><strong>Virginia</strong></p><p>Wait, what part of Connecticut? I’m from near New Haven.</p><p><strong>Mary</strong></p><p>I’m from Central. It’s a  tiny state, but people have very strong feelings about different parts of the state. I’m from the Hartford area, so I grew up in Windsor. So you have better pizza, but we have Munson’s Chocolate. I’ll send you some, it’s my favorite chocolate in the world. </p><p><strong>Virginia</strong></p><p>Okay, I now have to be angry at my parents about the lack of a Samantha doll <em>and</em> the failure to expose me to that chocolate. My mother even worked in Hartford for most of my childhood. We’ll take a closer look at that later. </p><p><strong>Mary</strong></p><p>I have stirred some things up here. Sorry to your mom. My apologies. I hope Virginia share some of the Munson’s with you.</p><p>Virginia</p><p>Also, shout out to Pepe’s Pizza while we’re here and apologies to anyone who thinks that there’s better pizza than New Haven pizza. </p><p><strong>Mary</strong></p><p>It’s the best.</p><p>Virginia</p><p>It’s important to set the record straight when we can. Mary, thank you. This was so much fun. Tell folks where we can follow you. What can we do to support your work?</p><p><strong>Mary</strong></p><p>Thank you so much again for having me. You can listen to my show<a href="https://dollsofourlivespod.com/" target="_blank"> Dolls of Our Lives</a>. You can subscribe to my newsletter <a href="https://open.substack.com/pub/marymmahoney" target="_blank">Landline</a> which is about pop culture and history. And you can find me <a href="https://www.instagram.com/mimimahoney/" target="_blank">on Instagram at Mimi Mahoney</a>. I’d love to hear from people.</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>We Need a Fat American Girl Doll</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>You’re listening to Burnt Toast!I’m Virginia Sole-Smith. Today I’m chatting with Mary Mahoney, co-host of the Dolls of Our Lives podcast, co-author of Dolls Of Our Lives: Why We Can’t Quit American Girl, and author of Landline.Mary is a historian and cultural critic who loves thinking about the stories we tell about ourselves, and the meanings behind our pop culture attachments. Through her podcasting and writing, she’s combined, travelogue and memoir to investigate the origins of the iconic AG brand. And all of Mary’s work is also just super smart, and extremely hilarious. So, as we are going to discuss today: I am a Samantha and I have a pretty tragic backstory about being a Samantha. Today’s episode was very healing for me. And I hope it will be for all the other Millennials listening, who grew up on this brand and have maybe complicated feelings and experiences with it. Mary is really great holding space for all of that.But we are also going to unpack the role that American Girl plays in diet culture, and modern narratives about bodies—especially girl bodies. All of that is probably a lot more nuanced than you’re expecting, so get ready for a few plot twists.And obviously we’re going to need to know: Which American Girl are you?You can order Dolls Of Our Lives from the Burnt Toast Bookshop, hosted on the website of my local independent bookstore, Split Rock Books—and take 10% off this title and a whole bunch of other great books, through the end of March with the code bookgospel.PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)Episode 136 TranscriptMaryI’m a historian by training; I study how culture can be used as therapy, specifically books and reading. But I actually got into history itself through American Girls. When I was finishing grad school, a friend and I started a podcast now called Dolls of Our Lives where we reread the American Girl book series and use it as a jumping off point to talk about history and pop culture.VirginiaAnd you have the new book Dolls of Our Lives: Why We Can’t Quit American Girl, which is just terrific. Like, everyone go read it if you haven’t already, because it’s fascinating.And so, I know everybody who talks to you does this, but I am going to need to tell you my American Girl story.MaryOf course.VirginiaI’m older than you—I was born in 1981. So American Girls came out when I was like, eight, I want to say?Mary1986. So you were probably five? VirginiaYes. So I am a Samantha. I was obsessed with Samantha. My mom is a big feminist and she brought me up on Mary Poppins. The “Sister Suffragette” song was a very formative text in my youth. So Samantha was a very logical next text for us, because of her stories about being part of the early suffragettes and labor rights movements—in problematic ways, as you unpack beautifully in the book and the podcast. But I was obsessed with her. I wanted a Samantha doll more than anything in the world. And at that point in time, my family was not super financially solvent. My parents had gone through a divorce. There was no money for a Samantha doll.Cut to probably 1995 or 1996 when… my younger sister got Samantha.MarySo do you two still speak, or what’s the status of your relationship?VirginiaIt was a rough moment for us. My family’s financial status had changed so it was possible to give her an American Girl doll. I had all the books, but I never had the dolls. And yes, was a big moment of reckoning for me, because my sister is almost nine years younger than me. It was like, am I going to, as a high school sophomore, take this child’s Samantha doll for my own? Did I think about it? Yes. Did I do it? I did not. Was I mad when she got the Samantha dress? MaryThat’s tough.VirginiaIt’s a lot.I can now reflect on how Samantha is a complicated choice as an American Girl to identify with. My mother certainly would have preferred me to be a Molly. She was steering me pretty directly towards Molly and I was unavailable for Molly at that time. But now as an adult, I do understand. MaryThat’s a polite way of phrasing that. It’s really interesting that you have a sibling who’s enough younger than you that you can watch her go through a journey you had already been on, but with a different endpoint you might say. She gets a doll, you don’t and what that felt like for you. And also it sounds like you were at a point when you didn’t think you had permission to maybe steal—that’s one issue—but also just have something that was geared towards a younger person. I think now it’s so much more normalized to want toys at any age.VirginiaNo, I think I was like, I’ve already watched My So Called Life. I’ve moved into my Angela Chase phase.MaryOh my God, don’t even get into that with me. That was a time in my life, that show.VirginiaRight? How do I go from I am wearing flannel and Doc Martens to I would like to wear the Samantha dress that does not come in my size because now I’m a teenager.MaryWell, and that was also a moment, too! A year or two before “Titanic,” came out, so I feel like that was also a big moment for Samantha-core to the point that there was a meme circulating that was like “Samantha was the first victim of the Titanic” and some people just believe that she died on the Titanic. Which incidentally, she did not. Although there is a book about Nellie, her servant /friend, being on the Titanic. An offshoot from the main series.VirginiaI never read that one, that was after my time. MaryThat’s a dark book, I’ll just say that. But you know, it’s hard to be cool and be like, “I’m listening to Sleater Kinney and wearing grunge and riot girl,” and then be like, “I’m also really invested in this Victorian girl who’s a labor queen but lives in a mansion and knows stuff about boating that those of us in my income bracket do not.” It’s tough to carry that duality. Hard to pull that off, I think. Maybe Claire Danes could have done that. I mean, she’s done a lot. VirginiaI wouldn’t put it past her and were I had to cast someone to play like a teenage Samantha, she’d be on my list. I could see that for sure. Like, Angela Chase-era Claire Danes, obviously. Not the mother and fully formed adult she is today. I do think there was something about Samantha particularly, because I think I knew that the dolls were out of reach financially for us. It’s interesting that I picked the wealthiest one to be obsessed with. That’s a little thing, although I do think the suffragette movement was part of that.I should own that while I did not get an American Girl doll, my mom did help me develop quite a collection of porcelain dolls, which I think were oddly more affordable. I remember she got one at Joanne Fabrics.I don’t know if porcelain dolls were on your radar. I know Allison is more of the doll collector. MaryYes, that’s true. I’m named after my maternal grandmother, Mary Margaret. She was very into porcelain dolls and QVC was her gateway drug for porcelain dolls—and The Christmas Tree Shops. I don’t know if you know of the Christmas Tree Shops? RIP, they just went out of business. VirginiaI do. I’m from Connecticut.MaryOkay, phew.My grandmother bought me a lot of porcelain dolls that just kind of sat on my shelf. And my other grandmother is the one who bought me American Girl dolls. I was really into the books more than the dolls in large part because the grandmother who gave it to me was very judgmental about the version of girl that I was. It didn’t sync up with what she had in mind. So I think that put me off the American Girl dolls, even though it was such a privilege to have them. It’s the only way we probably would have had them. So, I do know porcelain dolls mainly as creepy things that stared at me in the night in my bed. VirginiaI had a lot and I do remember having a high school boyfriend come over and be like, “your room is terrifying,” because there were like nine dolls staring at him. And I was like, “So you don’t want to make out?”MaryYou’re not into that? You’re not into an audience? They won’t interrupt.VirginiaBut cut to today and I have a basement full of dolls in boxes. Because I have two daughters, and they are not doll people at all. They don’t care. And what happens if you have a baby girl, the American Girl catalog shows up at your house probably before you’ve given birth. I don’t know how they know.MaryIt’s a Census Bureau thing, I imagine. VirginiaSo my older daughter did get very interested in the catalogs as reading material—I mean, that’s a American pastime for sure—and did ask for an American Girl doll when she was four and then again when she was six. And both times I got her one of course, having known the deprivation that was owning a collection of nine porcelain dolls but no American Girl doll. Again, this is my childhood trauma episode. We got her first a WellieWisher, which is like your entry level. little kid American Girl doll. And then we got her Nanea.And they never, ever get played with.MaryWow, did she like the books at all? Or just no? VirginiaShe liked the Nanea books. I don’t know if we’ve actually gotten Samantha books, now that I think about it. The books were more popular. But they are not doll oriented. They want a million stuffed animals. They’re very into animals, that’s their passion. I want to see them for who they are and support that, but it does mean I have currently a Nanea doll in a garbage bag that I’m trying to figure out where to donate, plus all the porcelain dolls from my childhood packed in storage boxes because they don’t want them.MaryUnfortunately, I’ve heard this before. Parents who grew up without the opportunity to have the dolls and either they get to adulthood and as like a gift to their childhood self they get a doll as an adult, even if they are not parents. VirginiaThat’s for sure what I was doing.MaryAnd then sometimes they gift the doll, and they want to share it with their child, and then their kids are just like, absolutely not. I had a listener who wrote to us and was like, I had this really important moment where I presented a Molly doll to my daughter and she just threw her on the floor and then walked away. Never interested again.VirginiaI mean, they don’t care, is one part of it. And I also wonder if there’s something about like, I think I was being conditioned towards a certain kind of femininity and have tried to be much more gender expansive with my kids and how we are raising them. So they have more options, which is a good thing, obviously. But also, the dolls in the stories are magical and there’s a lot to love there. Okay. We’ve now spent almost 20 minutes processing my childhood trauma. MaryListen, I’m here with you. I get it. I mean, insofar as a childless person can understand.In a sense, you’re showing that Pleasant Rowland dream hasn’t necessarily played out the way she intended, which of course is true. We can talk about all the ways that her brand became something that she never could have dreamed of. You can invent a toy brand, you can’t control how people play with it.But there’s this YouTube video that we write about in the book, and Pleasant is giving a talk at the launch of Felicity—picture Felicity dolls in glass museum cases at Colonial Williamsburg. And she’s basically like, “My dream is that girls will get this doll and then they will play with it with their moms and then that will be passed down to their daughters,” and so on and so on and so on. It’s this very gendered female experience, but she’s seeing this generational cycle. Like these stories and dolls are going to live forever in your family tree and perhaps in years it will come to an abrupt stop but maybe a future generation will pick it up. Who can say?VirginiaIt’s true.MaryI’m trying to paint a story of hope for you. Whatever you need, if you want to be sad you can also be sad.VirginiaWell, thank you for that therapy session, but we are actually here to talk about American Girls and the role that they’ve played in diet culture! I thought one interesting place to start is how American Girls were actually developed in very deliberate opposition to Barbie.MaryYes, this is quite a tale because when people hear about American Girl they think there’s real hypocrisy in Pleasant Rowland. Because she ends up selling her brand to Mattel—which obviously owns Barbie—and yet she began the brand in large part in angry response to Barbie. So she, as she tells it, goes to malls to find gifts for her nieces and is really appalled by what she sees at toy store. She herself is childless so she doesn’t know this experience as a parent, but she’s trying to buy educational gifts. She’s a former teacher. She’s really appalled by Barbies, particularly, because she views them as sexualizing children or asking them to grow up too soon, specifically girls, by presenting an unrealistic body type. Barbie is an adult and it seems at odds with what girls should be given as educational tools. I should also say she was very upset by Cabbage Patch dolls, which were really having a moment in the 80s when she was getting into this. She called them ugly—that’s her word, not mine.And Teddy Ruxpin which was a kind of creepy teddy bear that would read you books from a cassette tape you would play in his back. Like, I put my Janet Jackson cassette there once and it came on when I was asleep at night, again with my porcelain dolls there. I am not the same since. The version of me that existed before that moment is gone.She’s also coming up in a moment in the 80s when Reagan is president. We have this harkening back to this imagined past where people were like, you know what? The 70’s were wild, like, disco, Watergate, huge discontent over Vietnam. Everyone’s upset, jobs are moving to the south and then overseas. The economy is flagging. Reagan comes in and is like, “Hey, guys, I’m proud to be an American.” He’s trumpeting all of these pro-American policies that are largely, hugely conservative and built on a vision of American history that never existed. So that’s kind of happening in the background. So Pleasant is like, Barbie has really unrealistic body expectations, sexualizing girls, and also no one understands like the power of American history. I’m going to be part of this. VirginiaThat’s such an interesting mix of goals and values. I think part of the reason I was on the porcelain doll train was because my mother definitely banned Barbie. I mean, I still owned a lot of Barbies. It’s complicated. But there was a lot of anti-Barbie sentiment in my house for sure. I can understand the the body criticism and the unrealistic ideals. I’m here for all that, but then to also be like, and we need to teach children the correct whitewashed version of American history?MaryWell, because it wasn’t just whitewashed history. She is inspired to create American Girl by two things. One, she goes to the mall and looks for a gift and is like Cabbage Patch dolls are ugly and Barbies are a definite no.And I should add, when Barbies were invented, they were inspired by a German doll that was actually almost like a sex toy. It was sold to truckers at gas station. So, it was not something that was like this is going to teach you the beauty of being a woman or American history or like anything necessarily positive. Not trying to teach you anything and definitely an adult.When pleasant goes to the mall, that appalls her. That whole trajectory. So that’s in the back of her mind. She then goes on vacation. Now, how many of us come up with a business plan after we go on vacation? But she goes to Colonial Williamsburg, which is a living history museum where people pretend it’s 1774, I think. She’s noticing that this museum is really amazing and their dedication to recreating this time, but there’s nothing that puts kids and their stories at the center. And she thinks she can get more people to care about history if you put specifically girls at the center. And that actually is a radical thought because even as professional historians, we’re not putting children at the center of any story in American history. So those two intentions of presenting something that’s age appropriate for girls and something that puts them at the center of the story, that’s really what drives her to make American Girl.VirginiaI think that was what I remember, feeling really transported by in the books. These girls they have so much agency in their worlds that they’re moving through. You feel really a part of their adventures and sometimes they are doing absolutely wild things. Kirsten in the cave with a dead body. I mean, there’s a lot that goes on.MaryI will never let this go. The fact that so there’s a plot in the Kirsten books where her family is not doing well, they’ve moved from Sweden to Minnesota in the 1850s and it’s the winter and she and her brother end up hiding and taking shelter in a cave during a snowstorm. And they find the dead body of a trapper there and all of his pelts are there. They’re basically like, oh my god, we’re going to steal this dead man’s pelts and sell them. That’s going to save the family.One, that’s a real plot line, but two—and this is what I will not let go of—the illustrator decided of every scene in this book, we must depict the dead body frozen in the cave for children. To really hammer it home that he’s dead. Wild choice. VirginiaBut that was a pivotal moment for her character so I respect it.MaryI mean, yeah.VirginiaWe needed the visual.MaryI guess she was like, “I’m scrappy.”The history of the West isn’t what you think. That narrative of the West is pretty traditional for that time, but yeah, wild.VirginiaWell, to bring it back, I do think it’s interesting that Pleasant was appalled by the artificial beauty standards of Barbie, the unrealistic body ideals. And yet, the dolls she designed are not fully inclusive. There is only one American Girl doll body type and the girls are all thin as depicted in the books. As far as I know, there has not been a fat American Girl doll.MaryThere has not been a fat American Girl doll. In thinking about the design intention behind the dolls, the main thing Pleasant had in mind was that they always be frozen at nine years old. Mary Wiseman, who helped develop Felicity, told us that Pleasant shared with her that the doll mold was something that she was attracted to because it resembled her own face. So the dolls actually resemble Pleasant in terms of their faces. In terms of their bodies, the only requirement Pleasant had was that they be huggable by kids. But there is no fat American Girl anywhere in the canon, and no presentation of even a friend of or anyone else in the world of the dolls who is fat.VirginiaThat’s some real erasure. It’s interesting, too, because nine is a really interesting age because it’s right when or right before a lot of girls go through puberty and their bodies change dramatically. While I appreciate wanting to give kids the opportunity to stay childlike and keep enjoying doll play, it’s also doing a disservice to the fact that some nine year olds already are wearing bras. Some nine year olds are getting their periods or going to have their periods very shortly. If you look at what actually happens to children’s bodies at ages 9 and 10, a lot of them are no longer in a child presenting body—and yet they are still children. It is anti-fatness that makes us not want to look too closely at that.MaryI think that’s 100 percent right. Actually, in preparing for our conversation, I was thinking back to my own development and I remember still reading American Girl books when I was in fifth grade. That’s the first year I had a sports bra because I started to develop and in the books nobody was talking about that. And it wasn’t just the American Girl books, no one was talking about that happening. Like, Are You There God? It’s Me, Margaret is older. I remember just feeling so strange because that was my experience.VirginiaAnd again, when I think about kids today encountering the books—the population data is sort of murky and hard to parse out how much puberty has really dropped younger and how much was it we only used to study thin white kids. Now, if we study kids of different race and ethnic backgrounds, we see body diversity. Regardless, as they’re trying to diversify the dolls, there’s certainly an argument that that should include way more body diversity than we see. MaryYou can look at the brand and see where they’ve acted on feedback that people have given them about being more inclusive, whether of ethnic or racial backgrounds, geographically, where they set girls’ stories, but I’m not seeing that they’ve ever been receptive or demonstrated feedback about that, which is seemingly a choice. You just imagine what it would mean to have that and what conversations they’ve had internally about why they won’t do it.VirginiaIt’s interesting, too, because there are the historic dolls, but then there are also the make-your-doll-look-like-you dolls. So they very specifically market the idea that you can have a doll that looks like you, but not if you’re a fat kid. MaryRight. And even that is kind of a wild eugenics experiment. I don’t know if you’ve seen the catalog page where it’s like, get a doll that looks like you. It’s all these different faces of varying shades. It’s like, okay, I think I see what you’re trying to do but this is kind of coming off a completely different way maybe than you intend. And, the more that they push diversity, sometimes it just emphasizes how much they consider the norm to be white middle class, which is perhaps not what they’re going for, but it’s kind of what’s happening.SourceVirginiaI hadn’t realized until I read that in the book, about the faces being inspired by Pleasant’s face, how similar the doll faces all are. I think I thought they had sculpted a totally different Samantha face and a Felicity face.MaryI think she licensed a German mold, ultimately, to do the original dolls. But I know that the Samantha face mold and Molly are identical, which I still refuse to accept because to me as someone who’s a Molly, the Samantha is so different. But I believe it’s actually true. VirginiaThat Rachel Leigh Cook movie was true—if you take glasses off a girl, she’s a radically different person. MaryShe’s All That. Yes, of course. Exactly. VirginiaI’m upset. MaryIt’s deeply upsetting if you identify on either side of that divide. Can I fathom myself identifying as a Samantha? Like, no. Somebody wrote to me and was like, “It’s homophobic that you don’t identify as a Samantha because obviously she’s the gayest American Girl doll.”VirginiaInteresting. MaryI refuse to take that on. I mean, Molly wore jeans and saddle shoes. That’s kind of what spoke to me at that age as a young queer gal.VirginiaThere’s a gay read of Molly for sure. MaryI mean, there are gay reads all of them if you want that. It’s interesting that there is so much sameness there in their production and very little diversity.The only thing I could find where you see a fat body is the most recent publication of The Body Book that came out in 2022. I think that was very controversial. VirginiaIs this The Care and Keeping Of You? Or there’s another body book?MarySo there is another more recent body book that is called A Smart Girl’s Guide: Body Image: How to Love Yourself, Life Life to the Fullest, and Celebrate All Kinds of Bodies. There is a true crime story to be told about this and I would love someone to get into this. In 2022, they put out a book called A Smart Girl’s Guide: Body Image. And there are a bunch of Smart Girl’s Guides to social media, self esteem, all of these different topics, and they’re all very well done. If you look at the cover of the book, there is a a fat body or a bigger body than just the normal skinny girls on the cover of the book.Immediately, this book was controversial. Not because of how it dealt with body positivity per se, but because of how it dealt with LGBTQ topics, specifically, messages to trans kids seeking affirmation and help from a parent or an adult in your life. The boo includes advice like, if you don’t feel comfortable talking at home, find an adult you know who you can talk to about this. If you don’t have an adult you trust, here are organizations across the country that can help you. That was the controversial quote from this book. And readers were like, “How dare American Girl tell my child to do gender modification or suppress puberty!” and all these things the book absolutely does not say. It basically says, “seek out support from an organization.”Originally the brand stuck by this book. There are chapters called Love Your Body. It is an evolution from the Care and Keeping view, which is about a decade or so older and has very dated views on bodies and does not mention trans issues does not mention queerness. So this book was a major update and I think in the right direction, but almost immediately there was this firestorm. People are spamming the book page with reviews that are like, this is terrible, this should not be sold. Tragically, on the American Girl website, all the other smart guides are still being sold and that one is no longer on this site. It’s gone. VirginiaIt’s gone. I can find it on Amazon and on Split Rock Books, but it is not on the American Girl website. MaryRight. So it’s really sad, because somebody made an inquiry about this to the brand. I think the only thing they said was “it’s out of print.” So it’s being restocked, but it has never been restocked.VirginiaHmm, interesting. And interesting that you wouldn’t put The Smart Girl’s Guide to Manners out of print.MaryThat one is fine, but this book, which talks about body positivity, and it’s okay to question your gender and it’s okay to be queer and all of these things that are totally healthy questions to ask about yourself at any age. The fact that it’s immediately taken off the market, the fact that they did support it, and then they completely reversed and now they don’t even sell it anymore—it’s just so tragic to me.VirginiaI am mad for two reasons. I am mad about what happened to this book. I’m also mad about the timing of it, that I wasn’t able to get this story into Fat Talk in my puberty chapter. Because I was writing Fat Talk in 2021 and 2022, so it came out presumably after I’d finished the book.MaryI was thinking about you actually when this all happened, because it was so primed for you to step in.VirginiaI missed this story, guys. I apologize.MaryI almost didn’t bring it up because I didn’t want to upset you. But this is so your jam, I need to hear you on this, because you know when you feel such rage, you don’t know what to do with it. That’s how I feel about this. I’m just so angry on a basic level. We can imagine what’s motivating it, which is this conservative push to ban things they don’t agree with, but I’d love your take on it.VirginiaHaving a brand called American Girl is super problematic, as we are now understanding gender in radically different ways than Pleasant Rowland did in the 1980s. But this seemed like a great opportunity for them to be pushing outside the binary. Encouraging kids to get support when they’re struggling with big things doesn’t feel radical. Having a book with a fat girl, we’ve got a kid in a wheelchair—I guess I shouldn’t even say girl because we don’t know. But we’ve got four kids, very diverse and joyful. This just looks like a great book that I would totally buy for my 10 year old.MaryAnd the fat girl is on the center of the cover, which I think is so cool. They’ve put her at the center of the story of the cover of this book. VirginiaYeah, she definitely is in the center, which is great. And the subtitle—How to Love Yourself, Life Life to the Fullest, and Celebrate All Kinds of Bodies—nothing about that should be controversial. Nothing about that needs to go out of print. MaryEven the gender affirming piece of it, it’s literally just saying if you have questions seek help from these organizations that are designed to give you information, not tell you what choices to make for yourself or your body, but literally give you information and support. The reality is a lot of kids don’t have that at home! I grew up in a religious family. Conversations about queerness did not happen in my house. This is telling for people who think if you just censor information, your kids will never find it or it will never affect them: I have two brothers. One of them is also gay. So, 2/3 of my parents children are gay. Their batting average is wild. They got to us anyway. How does it happen? How was I so converted so easily? And it’s because, of course, it has nothing to do with outside influence. It’s internal.I think a lot of historians want to tell narratives of progress, things getting better all the time, which is kind of an unhealthy impulse. But this is an area where you can kind of see we’re kind of going backwards in terms of trying to control culture, to make everyone live by some minority view. It’s not healthy.VirginiaIt’s super upsetting. And it’s super infuriating that American Girl caved to the pressure. It speaks to the mall-ification of the brand. This does feel like Mattel saying, “We can’t rock the boat in this way.” I don’t know where Pleasant herself stands on this issue. Maybe she would not have been doing anything progressive on this. But I can’t imagine if there had been push back to some plot point in a Kirsten book or Felicity book, that she would be like, I’m going to just stop publishing this book. It just feels like she would have been more like, no, this is the story. This is the history I’m telling, for better or for worse. MaryI think they have a track record of letting the market influence some of their choices, like when they stopped selling certain dolls or books based on what’s selling and unfortunately, that has impacted dolls of color, characters of color, like Cécile, who wasn’t on the market for that long. But, you know, in large part, I think that the people who were integral to the founding of the brand—from what I’ve heard, anyway—are very adaptable and are willing to even admit missteps in the early days with some of the ways they presented stories or characters. Like, I’ve heard Valerie Tripp is incredibly inclusive and supportive. And I feel like if given the chance to even rewrite some of the stories she wrote in the ’80s she would do so, probably in a more inclusive way. So is this the Mattel suffocation of American Girl? VirginiaMattel also brings us curvy Barbie and gender neutral Barbie or gender creative Barbie, whatever they went with. I think what Mattel does about all of this is similar to what a brand like Old Navy does, where they know they can get a lot of PR and create a lot of buzz by doing something that looks inclusive. Like Old Navy is like, we are launching a new special plus size collection and it will be in all the stores and all bodies matter and blah, blah, blah. Mattel will do that with various “pushing the envelope” Barbie dolls, and then when they get pushback or just when they don’t do it well, the core consumer for that new product doesn’t show up. Like with Old Navy, the sizes are never actually there and it all kind of falls apart. They just quietly stop doing it. I have a theory that part of that is it is a better business strategy for them to occasionally be able to make a big splashy announcement about doing the inclusive thing than it is to just sustainably do the inclusive thing all the time. They want the PR buzz of doing it, but they don’t want to keep doing it.MaryI think that’s absolutely true. You can kind of see that with all the brands during every themed month, like Black History Month at Target when they’re like, here are our Black creators and we’re centering their products. It’s like, what would happen if you actually did this all year? During Pride month, same thing. I’m not necessarily saying I’m opposed to rainbow sequin Converse sneakers—how could anyone be opposed? I don’t think it’s humanly possible, but I just wonder what would happen if you made it a point of your brand, like this is an inclusive brand 24/7/365. It’s not just a marketing ploy.With that in mind, it’s like, they haven’t even tried this as a marketing ploy. VirginiaThis body image book feels like someone wanted to do the right thing and got away with writing this book.MaryFrom what I understand, it’s a very different part of the company. Like, they actually outsource the writing of these books to freelancers.VirginiaSo they probably had somebody who was like, “let’s do this. Let’s do it well.” And then when it blew up and there was backlash, the company was like, just kidding. MaryJust kidding! We’re not doing that. We’re going to say it was a computer glitch. It’s not on the website, but the manners book that will never go out of print.VirginiaDon’t worry, we have manners for you. MaryDon’t worry, Grandma, we’re going to teach your granddaughter what fork to use. No problem.VirginiaAnd there is a book called the Smart Girl’s Guide to Liking Herself which I would be curious to find out the timing of. Like, is that a replacement title? MaryYeah. And considering how many adults I hear from who still turn to the Care and Keeping of You, which came out when we were growing up… VirginiaYeah, it came out in 1998. MaryConsidering what an impact that made in people’s lives. We talked to a bunch of women who said, my mom wouldn’t talk to me about getting a period. One woman said, when I got my period, my mom literally slid this book under the bathroom door, and was like, here, figure it out. Which, like, what a terrifying thing to have to figure out by yourself. But you can see the need for this in a world where we’re also being increasingly put in charge of our own healthcare. That’s presented as some kind of individual right, instead of late stage capitalism. Like these books actually do play a big role in people’s lives when they’re feeling vulnerable.VirginiaI do want to talk a little more about Care and Keeping of You because I think it’s a really interesting text. I mean, I think there’s a lot it does tremendously well. I was 17 when it came out, so it wasn’t the puberty book I used. But my younger sister, sure. It’s a hugely important text. And again, on body stuff, on body size stuff, it leaves a little to be desired. I did dive into that for the puberty chapter in Fat Talk. There’s a chapter in it, called “Belly Zone” which does make sure to emphasize that there’s a wide range of weights that doctors consider normal for any girl, depending on her height and basic body type. Red flag on the phrase “basic body type.” But then it goes on to both say, like, don’t diet, it’s not good for you. But “talk to your doctor first to find out if it’s necessary,” which certainly implies that for some kids, it might be necessary if you’re worried about your body type or whatever. MaryI mean, it’s not great. Just to put it in context, this was coming out at the same time period as the movie Heavyweights and other things that are making light of diet culture while also reaffirming it. I think that that was the moment that was driving this.I’m not defending them by any means, because this book has a lot of issues. I think the author has sort of acknowledged that at this point. But it does seem like they want to have it both ways in this passage that you shared. They want to both affirm there are many different body types—and yet, the “basic body type” phrase really jumps off the page, because it does seem to, at the last minute be like, but there is a real body type that you should be shooting for and that you need a doctor to tell you if you’re there or not. VirginiaIt’s interesting, again, in a book about puberty, where kids’ bodies are going to be changing so rapidly. There are a lot of common growth trajectories where kids get rounder for a few years, then get leaner. Or this was my trajectory: I was a thin kid who became a small fat adult. It’s not like the size you were, that nine year old that doll that Pleasant made, is going to perfectly mimic the size you are for the rest of your life. It’s not giving a lot of possibility for change, which a book on puberty should be all about. Like, change is what we’re here to do. Change is a good thing. It’s normal. It’s healthy. MaryI’m just rethinking my own experience. I remember reading this book when I was 11 or 12 and that’s when I started having chronic health issues that I’ve had my whole life. I spent a lot of my teen years in hospitals. When you have GI related problems, so much is mapped on your weight and that is made to seem the same as health. Like I lost 20 pounds in a month at one point, which is very unhealthy. Which should seem obvious, but people in my life were like, oh my god, you look amazing, like, what are you doing? I remember going to a doctor and he was like, wow, your BMI is perfect. You’re amazing.And it turned out I had this very rare GI disease. So I was not healthy or perfect and this person just was ill equipped to diagnose me. But so much of weight being mapped onto health and elided with health is so toxic. So it’s not even just your appearance. It’s people using the language of health to manage weight or manage your expectations of what your weight should be can be so damaging, right?VirginiaThose stories will never not enrage me. The things that doctors say to kids, particularly between the ages of like 9 and 14—a lot of shit goes down there.MaryA lot goes on. Yeah, it’s not okay. I also remember the part of this book that’s about breasts and getting a bra. I remember that being really fascinating because I had really big boobs as a sixth grader and I was so paranoid about that. I remember the book talking about weight in weird ways around that, too, where I’m like, what’s determining this and I was like getting obsessed almost in eugenic sense. I’m like, this is my mom’s fault or my grandma’s, because they have bigger boobs. And somebody needed to just sit me down and be like, you’re fine. Instead I had this book and Oprah’s episode. Did you ever see that Oprah episode where she was like, I’m going to teach you all about bras. Virginia70%—or maybe it was 60%? I don’t remember the stat, but American women are wearing the wrong bra size and we’re all going to get fitted today. MaryI mean, I look back and I’m like how are we alive when I got most of my health information from Oprah and this book?VirginiaTeen magazines were my other main source. Which leads us to the American Girl magazine. I was fascinated by this chapter in your book. My first job out of college was at Seventeen Magazine so I have some tales to tell. MaryI’m listening.VirginiaEarly aughts teen magazine and culture was a time in my life that I try not to reflect on too often, to be honest. I’ve talked on the podcast plenty of times about women’s magazines making a lot of really harmful body content.And Seventeen was this interesting place where there were a lot of really feminist editors on staff who were like, “We need to help these girls with eating disorders. We have to help these girls understand consent and rape,” and they were trying to do those sorts of stories. And then right next to it, would be like “best bikini body ever” and “get your prom body!” Just toxic, toxic nonsense. And I worked on both types of content and didn’t, until far too late, see the disconnect there. American Girl Magazine feels like a product that was developed very much in opposition to mainstream teen and tween girl magazines around all of that. MaryYes. So, American Girl Magazine in a lot of ways is the radical pocket with American Girl. It had its own staff. It was in the main building in Wisconsin where American Girl was based. But having talked to one of the former editors, it was just that people were extremely earnest, really passionate about what they were doing, and really insistent on some core values that came from Pleasant, initially. Which is that there would never be a celebrity in the magazine. The magazine would only feature “real girls” who read the magazine. There would be no child models on the cover, there would be no conversations about boys, makeup—anything that might age them out of where they were. It had a lot of features that allowed girls to talk to one another in the pages of the magazine. There was this section called “Heart-to-Heart,” which is the most primal part of this magazine I’ve ever read. It’s one theme, like best friends, and then people would write in with their own very earnest experiences of do you need to have a best friend? And people would respond. Or they would cover girls who had different hobbies or interests. It was just incredibly sweet. I could find no main articles about your body at all, other than how to make a ponytail in different ’90’s ways, which I could never achieve. Or how to do a French braid, I mean fishtail braids. I’ll never get there. I’ve just kind of had to accept that about myself.But they had features like “100 Great Things About Being a Girl.” I remember one of them was the Rosie O’Donnell Show, which is kind of a question mark, but I’m not going to question it from the distance of 2024. VirginiaAt the time, it might have been one of the great things about being a girl?MaryI mean, at the time, yeah, absolutely.And I remember when it was like “we could have woman president soon.” That was too dark for me to look at when I was writing the book and going through my archive. That one hurts. There’s also a section at the back called “Help” which had advice offered by the editor in chief and girls would write in with all kinds of questions. It’s really sweet when you think about the fact that a lot of them were like, I really am mad at my parents, they won’t let me do whatever I want. And their parents would have to help them mail this letter in. The advice is always for the most part really sweet.In talking to some former staff members, they were really insistent that even the cartoons, like everything would be inclusive. There was more diversity in the depiction of girls in the magazine than in the main brand. They always considered and made sure they had representation of girls with disabilities, all kinds of issues that were really on their radar even long before it was on the radar of the main brand.VirginiaSo I’m looking at this picture you sent—I assume we’re talking about the second letter here.MaryYes. Signed by “Hungry.”VirginiaSo this girl wrote in:I’m always hungry. I eat and eat but I’m never fall. Once in a while, I eat a huge dinner and I’m full for about two minutes and then I’m starving.HungryAnd immediately its like, “What messages were you getting about your appetite in your house?”MaryIt made me so sad to read this. This is why these this section was one of my favorites because they printed very serious stuff. And often, just really earnest questions like, I’m afraid my parents don’t love me because my we had a new baby. But yeah, so it’s from 1998 if that matters. That’s the year it was printed.VirginiaThe response is, for 1988, pretty great. It says,“It’s normal for girls to feel hungry when they’re growing. You may be eating just the right amount for you. Talk to your doctor to make sure.I don’t want you to do that, given how doctors feel about this. But okay.Or it may be time to take a closer look at what you eat. Are you getting balanced meals? Your body needs protein, like eggs and meat, as well as fruit, vegetables and carbohydrates, such as bread and pasta. Honestly, in 1998, to be willing to name pasta as a food we’re allowed to eat feels a little radical. And then it does say,If you’re eating only spaghetti, for example, you will be hungry for the other foods you need. But if you’re eating because you feel sad, worried or afraid, ask a parent to find a counselor who can help you.I mean, I have notes, but they are the notes of 2024. For 1998, that’s about as good as we could do. Because at least it’s not demonizing eating. It’s not prescribing a diet. It’s certainly better than I would have expected.MaryWhat do you make of the “if you feel sad, tell your parents you might need a therapist,” if you’re eating because you’re feeling feelings.VirginiaI mean, my take is always like, you deserve tools. You deserve support for your feelings. You deserve tools to cope with your feelings. Eating is a perfectly valid tool for coping with feelings. A lot of us eat when we’re stressed or sad and need comfort, and that is a benign coping strategy. But they’re not saying you should stop eating because you’re feeling sad or afraid. They’re just saying you might deserve some support on that. MaryI went through I want to say like a decade of these magazines. I bought this lot that was from a funeral home, but they had like a decade of these magazines. This was such an important magazine for me and I knew we were writing the book, so I went through a decade of them for this, and I didn’t find anything that was about dieting, about any negative body image stuff. And I’m not trying to be an American girl apologist. Like, I certainly am willing to call them out when needs be. But yeah, I mean, as you’re saying, for 1998, I didn’t think this was that crazy.VirginiaAnd also knowing the word count restraints this writer was under. At Seventeen, one of my jobs was writing a similar advice column, which by the way they were letting the 22-year-old editorial assistant do. Something else to unpack, because we got similar questions at Seventeen. We got questions about abusive parents and eating disorders and the darkest stuff you can imagine girls going through. It would break my heart that we got the emails because they’re writing to a magazine instead of having someone in their life they could talk to. We did have a system at Seventeen, and I bet American Girl had the same system, where we did have a dedicated reader mail editor whose job it was was to send resources directly to the girls. She didn’t publish in the magazine at all, her whole job was reading the letters, flagging the ones that the editors might want for content, but otherwise getting them—and it was I’m sure it was a lot of form letters—some resources sent back. Which was something. But yeah, I would pick out three letters to answer and then I’d have 100 words to try to deal with this child’s trauma. You’d write a whole thing and then they’d send you the layout back and be like, “you need to cut three lines, we’re over by three lines.” Oh, my God, print journalism, guys. It was rough. So you’d be like, what piece of advice should I take out so that we can fit it in the column?MaryHow would you navigate that? VirginiaIt was a lot. It was a lot. Part of my tenure there, we were edited by Atoosa Rubenstein, who’s somewhat well known for being a very big personality editor who edited everything with a pink pen. So you’d get your proofs back covered in pink pen, and you’d cry a little in your office, and eat some chocolate, because eating with feelings is fine.MaryAbsolutely necessary.VirginiaAnd then you’d figure out how to include any useful amount of advice in this two inch—look how short these columns are—in this two inch square box.MaryIt’s sounds impossible. It sounds like if I worked there, my advice would have been like, can someone help me? Get me out of here.VirginiaAnd then they’d be like, “We’re making the art bigger so you’re going to lose five more lines.”Mary“We’re doing a feature on low rise jeans and we need more examples.”VirginiaWe’re going to mostly just show torsos.MaryI mean, that was a whole moment in time. VirginiaIt was a lot. ---ButterMaryI have two separate Butters, if that’s okay. I’m really into comfort pop culture things that make me feel good. And eating chocolate when you’re sad, which I also do. So Murder She Wrote is my number one recommendation forever, because it always hits. It’s a woman, Angela Lansbury, solving murders as a novelist, also being pursued by many men. Nothing better.VirginiaSo many men.MaryAnd she made a point of saying, “My character will never get married, because I don’t want to be tied down.” I think she’s an icon for that.Secondly, and this is food related because I’m a very dessert-centered person. I read Barbra Streisand’s memoir and the best moment in it, which no one is talking about, is when she talks about training as an actor and being a method actor. And at times, that was hard because she was playing opposite men she was not actually attracted to, so it’s hard for her to act attracted. So the way she got around this—and this is an iconic moment—is she would put a piece of chocolate cake in the wings behind him. So when she had to act opposite him, there was something she was really attracted to that she could use in the scene. And that has possessed my brain since I read it. I can’t stop thinking about it and she’s a hero for that. VirginiaI wonder how the guy felt knowing that. I wonder if he saw the cake. I hope he thought about that. MaryYeah, he probably needed that takedown ego-wise, maybe? I don’t know. Maybe not.VirginiaI think I’m going to do a food Butter too.  I’ve talked about this book on the podcast before—it’s the Snacking Bakes cookbook by Yossy Arefi. I recently made the loaded chocolate chip cookie bars out of this cookbook and they are so good. Like, I made them a week ago and obviously we’ve eaten them all. I’ve eaten them all. My children don’t like things with nuts and coconut. I love my children so much. I feel like this episode has come out as a little anti-my kids, and I want to be clear that they have a lot of good qualities, but their feelings on American Girl dolls and cookies with things in them are not their strengths. But they were delicious. They’re a chocolate chip cookie bar, so kind of a blondie situation but with coconut and walnuts. MaryOh my gosh. VirginiaIt was a substantial snack. I’m really excited to make them again. Probably later today, I think. MaryOkay, I love that for you. I want to make those. Have you ever made Dolly Parton bars or seven layer bars? It kind of sounds like that but better.VirginiaI love seven layer bars! My mom makes those for me every Christmas. And I do love them, but some seven layer bars are so sweet. You can’t eat too many. The sweetness can become a barrier at a certain point. MaryThe condensed milk. VirginiaAnd these have a little more of a salty texture.MaryAnd I know you’re a Connecticut resident, so I just have to add as a food recommendation Munson’s Chocolate if you’ve never had it. Get into it.VirginiaI’ve never had Munson’s chocolate!MaryWhat!?VirginiaWait, what part of Connecticut? I’m from near New Haven.MaryI’m from Central. It’s a  tiny state, but people have very strong feelings about different parts of the state. I’m from the Hartford area, so I grew up in Windsor. So you have better pizza, but we have Munson’s Chocolate. I’ll send you some, it’s my favorite chocolate in the world. VirginiaOkay, I now have to be angry at my parents about the lack of a Samantha doll and the failure to expose me to that chocolate. My mother even worked in Hartford for most of my childhood. We’ll take a closer look at that later. MaryI have stirred some things up here. Sorry to your mom. My apologies. I hope Virginia share some of the Munson’s with you.VirginiaAlso, shout out to Pepe’s Pizza while we’re here and apologies to anyone who thinks that there’s better pizza than New Haven pizza. MaryIt’s the best.VirginiaIt’s important to set the record straight when we can. Mary, thank you. This was so much fun. Tell folks where we can follow you. What can we do to support your work?MaryThank you so much again for having me. You can listen to my show Dolls of Our Lives. You can subscribe to my newsletter Landline which is about pop culture and history. And you can find me on Instagram at Mimi Mahoney. I’d love to hear from people.---The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast!I’m Virginia Sole-Smith. Today I’m chatting with Mary Mahoney, co-host of the Dolls of Our Lives podcast, co-author of Dolls Of Our Lives: Why We Can’t Quit American Girl, and author of Landline.Mary is a historian and cultural critic who loves thinking about the stories we tell about ourselves, and the meanings behind our pop culture attachments. Through her podcasting and writing, she’s combined, travelogue and memoir to investigate the origins of the iconic AG brand. And all of Mary’s work is also just super smart, and extremely hilarious. So, as we are going to discuss today: I am a Samantha and I have a pretty tragic backstory about being a Samantha. Today’s episode was very healing for me. And I hope it will be for all the other Millennials listening, who grew up on this brand and have maybe complicated feelings and experiences with it. Mary is really great holding space for all of that.But we are also going to unpack the role that American Girl plays in diet culture, and modern narratives about bodies—especially girl bodies. All of that is probably a lot more nuanced than you’re expecting, so get ready for a few plot twists.And obviously we’re going to need to know: Which American Girl are you?You can order Dolls Of Our Lives from the Burnt Toast Bookshop, hosted on the website of my local independent bookstore, Split Rock Books—and take 10% off this title and a whole bunch of other great books, through the end of March with the code bookgospel.PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)Episode 136 TranscriptMaryI’m a historian by training; I study how culture can be used as therapy, specifically books and reading. But I actually got into history itself through American Girls. When I was finishing grad school, a friend and I started a podcast now called Dolls of Our Lives where we reread the American Girl book series and use it as a jumping off point to talk about history and pop culture.VirginiaAnd you have the new book Dolls of Our Lives: Why We Can’t Quit American Girl, which is just terrific. Like, everyone go read it if you haven’t already, because it’s fascinating.And so, I know everybody who talks to you does this, but I am going to need to tell you my American Girl story.MaryOf course.VirginiaI’m older than you—I was born in 1981. So American Girls came out when I was like, eight, I want to say?Mary1986. So you were probably five? VirginiaYes. So I am a Samantha. I was obsessed with Samantha. My mom is a big feminist and she brought me up on Mary Poppins. The “Sister Suffragette” song was a very formative text in my youth. So Samantha was a very logical next text for us, because of her stories about being part of the early suffragettes and labor rights movements—in problematic ways, as you unpack beautifully in the book and the podcast. But I was obsessed with her. I wanted a Samantha doll more than anything in the world. And at that point in time, my family was not super financially solvent. My parents had gone through a divorce. There was no money for a Samantha doll.Cut to probably 1995 or 1996 when… my younger sister got Samantha.MarySo do you two still speak, or what’s the status of your relationship?VirginiaIt was a rough moment for us. My family’s financial status had changed so it was possible to give her an American Girl doll. I had all the books, but I never had the dolls. And yes, was a big moment of reckoning for me, because my sister is almost nine years younger than me. It was like, am I going to, as a high school sophomore, take this child’s Samantha doll for my own? Did I think about it? Yes. Did I do it? I did not. Was I mad when she got the Samantha dress? MaryThat’s tough.VirginiaIt’s a lot.I can now reflect on how Samantha is a complicated choice as an American Girl to identify with. My mother certainly would have preferred me to be a Molly. She was steering me pretty directly towards Molly and I was unavailable for Molly at that time. But now as an adult, I do understand. MaryThat’s a polite way of phrasing that. It’s really interesting that you have a sibling who’s enough younger than you that you can watch her go through a journey you had already been on, but with a different endpoint you might say. She gets a doll, you don’t and what that felt like for you. And also it sounds like you were at a point when you didn’t think you had permission to maybe steal—that’s one issue—but also just have something that was geared towards a younger person. I think now it’s so much more normalized to want toys at any age.VirginiaNo, I think I was like, I’ve already watched My So Called Life. I’ve moved into my Angela Chase phase.MaryOh my God, don’t even get into that with me. That was a time in my life, that show.VirginiaRight? How do I go from I am wearing flannel and Doc Martens to I would like to wear the Samantha dress that does not come in my size because now I’m a teenager.MaryWell, and that was also a moment, too! A year or two before “Titanic,” came out, so I feel like that was also a big moment for Samantha-core to the point that there was a meme circulating that was like “Samantha was the first victim of the Titanic” and some people just believe that she died on the Titanic. Which incidentally, she did not. Although there is a book about Nellie, her servant /friend, being on the Titanic. An offshoot from the main series.VirginiaI never read that one, that was after my time. MaryThat’s a dark book, I’ll just say that. But you know, it’s hard to be cool and be like, “I’m listening to Sleater Kinney and wearing grunge and riot girl,” and then be like, “I’m also really invested in this Victorian girl who’s a labor queen but lives in a mansion and knows stuff about boating that those of us in my income bracket do not.” It’s tough to carry that duality. Hard to pull that off, I think. Maybe Claire Danes could have done that. I mean, she’s done a lot. VirginiaI wouldn’t put it past her and were I had to cast someone to play like a teenage Samantha, she’d be on my list. I could see that for sure. Like, Angela Chase-era Claire Danes, obviously. Not the mother and fully formed adult she is today. I do think there was something about Samantha particularly, because I think I knew that the dolls were out of reach financially for us. It’s interesting that I picked the wealthiest one to be obsessed with. That’s a little thing, although I do think the suffragette movement was part of that.I should own that while I did not get an American Girl doll, my mom did help me develop quite a collection of porcelain dolls, which I think were oddly more affordable. I remember she got one at Joanne Fabrics.I don’t know if porcelain dolls were on your radar. I know Allison is more of the doll collector. MaryYes, that’s true. I’m named after my maternal grandmother, Mary Margaret. She was very into porcelain dolls and QVC was her gateway drug for porcelain dolls—and The Christmas Tree Shops. I don’t know if you know of the Christmas Tree Shops? RIP, they just went out of business. VirginiaI do. I’m from Connecticut.MaryOkay, phew.My grandmother bought me a lot of porcelain dolls that just kind of sat on my shelf. And my other grandmother is the one who bought me American Girl dolls. I was really into the books more than the dolls in large part because the grandmother who gave it to me was very judgmental about the version of girl that I was. It didn’t sync up with what she had in mind. So I think that put me off the American Girl dolls, even though it was such a privilege to have them. It’s the only way we probably would have had them. So, I do know porcelain dolls mainly as creepy things that stared at me in the night in my bed. VirginiaI had a lot and I do remember having a high school boyfriend come over and be like, “your room is terrifying,” because there were like nine dolls staring at him. And I was like, “So you don’t want to make out?”MaryYou’re not into that? You’re not into an audience? They won’t interrupt.VirginiaBut cut to today and I have a basement full of dolls in boxes. Because I have two daughters, and they are not doll people at all. They don’t care. And what happens if you have a baby girl, the American Girl catalog shows up at your house probably before you’ve given birth. I don’t know how they know.MaryIt’s a Census Bureau thing, I imagine. VirginiaSo my older daughter did get very interested in the catalogs as reading material—I mean, that’s a American pastime for sure—and did ask for an American Girl doll when she was four and then again when she was six. And both times I got her one of course, having known the deprivation that was owning a collection of nine porcelain dolls but no American Girl doll. Again, this is my childhood trauma episode. We got her first a WellieWisher, which is like your entry level. little kid American Girl doll. And then we got her Nanea.And they never, ever get played with.MaryWow, did she like the books at all? Or just no? VirginiaShe liked the Nanea books. I don’t know if we’ve actually gotten Samantha books, now that I think about it. The books were more popular. But they are not doll oriented. They want a million stuffed animals. They’re very into animals, that’s their passion. I want to see them for who they are and support that, but it does mean I have currently a Nanea doll in a garbage bag that I’m trying to figure out where to donate, plus all the porcelain dolls from my childhood packed in storage boxes because they don’t want them.MaryUnfortunately, I’ve heard this before. Parents who grew up without the opportunity to have the dolls and either they get to adulthood and as like a gift to their childhood self they get a doll as an adult, even if they are not parents. VirginiaThat’s for sure what I was doing.MaryAnd then sometimes they gift the doll, and they want to share it with their child, and then their kids are just like, absolutely not. I had a listener who wrote to us and was like, I had this really important moment where I presented a Molly doll to my daughter and she just threw her on the floor and then walked away. Never interested again.VirginiaI mean, they don’t care, is one part of it. And I also wonder if there’s something about like, I think I was being conditioned towards a certain kind of femininity and have tried to be much more gender expansive with my kids and how we are raising them. So they have more options, which is a good thing, obviously. But also, the dolls in the stories are magical and there’s a lot to love there. Okay. We’ve now spent almost 20 minutes processing my childhood trauma. MaryListen, I’m here with you. I get it. I mean, insofar as a childless person can understand.In a sense, you’re showing that Pleasant Rowland dream hasn’t necessarily played out the way she intended, which of course is true. We can talk about all the ways that her brand became something that she never could have dreamed of. You can invent a toy brand, you can’t control how people play with it.But there’s this YouTube video that we write about in the book, and Pleasant is giving a talk at the launch of Felicity—picture Felicity dolls in glass museum cases at Colonial Williamsburg. And she’s basically like, “My dream is that girls will get this doll and then they will play with it with their moms and then that will be passed down to their daughters,” and so on and so on and so on. It’s this very gendered female experience, but she’s seeing this generational cycle. Like these stories and dolls are going to live forever in your family tree and perhaps in years it will come to an abrupt stop but maybe a future generation will pick it up. Who can say?VirginiaIt’s true.MaryI’m trying to paint a story of hope for you. Whatever you need, if you want to be sad you can also be sad.VirginiaWell, thank you for that therapy session, but we are actually here to talk about American Girls and the role that they’ve played in diet culture! I thought one interesting place to start is how American Girls were actually developed in very deliberate opposition to Barbie.MaryYes, this is quite a tale because when people hear about American Girl they think there’s real hypocrisy in Pleasant Rowland. Because she ends up selling her brand to Mattel—which obviously owns Barbie—and yet she began the brand in large part in angry response to Barbie. So she, as she tells it, goes to malls to find gifts for her nieces and is really appalled by what she sees at toy store. She herself is childless so she doesn’t know this experience as a parent, but she’s trying to buy educational gifts. She’s a former teacher. She’s really appalled by Barbies, particularly, because she views them as sexualizing children or asking them to grow up too soon, specifically girls, by presenting an unrealistic body type. Barbie is an adult and it seems at odds with what girls should be given as educational tools. I should also say she was very upset by Cabbage Patch dolls, which were really having a moment in the 80s when she was getting into this. She called them ugly—that’s her word, not mine.And Teddy Ruxpin which was a kind of creepy teddy bear that would read you books from a cassette tape you would play in his back. Like, I put my Janet Jackson cassette there once and it came on when I was asleep at night, again with my porcelain dolls there. I am not the same since. The version of me that existed before that moment is gone.She’s also coming up in a moment in the 80s when Reagan is president. We have this harkening back to this imagined past where people were like, you know what? The 70’s were wild, like, disco, Watergate, huge discontent over Vietnam. Everyone’s upset, jobs are moving to the south and then overseas. The economy is flagging. Reagan comes in and is like, “Hey, guys, I’m proud to be an American.” He’s trumpeting all of these pro-American policies that are largely, hugely conservative and built on a vision of American history that never existed. So that’s kind of happening in the background. So Pleasant is like, Barbie has really unrealistic body expectations, sexualizing girls, and also no one understands like the power of American history. I’m going to be part of this. VirginiaThat’s such an interesting mix of goals and values. I think part of the reason I was on the porcelain doll train was because my mother definitely banned Barbie. I mean, I still owned a lot of Barbies. It’s complicated. But there was a lot of anti-Barbie sentiment in my house for sure. I can understand the the body criticism and the unrealistic ideals. I’m here for all that, but then to also be like, and we need to teach children the correct whitewashed version of American history?MaryWell, because it wasn’t just whitewashed history. She is inspired to create American Girl by two things. One, she goes to the mall and looks for a gift and is like Cabbage Patch dolls are ugly and Barbies are a definite no.And I should add, when Barbies were invented, they were inspired by a German doll that was actually almost like a sex toy. It was sold to truckers at gas station. So, it was not something that was like this is going to teach you the beauty of being a woman or American history or like anything necessarily positive. Not trying to teach you anything and definitely an adult.When pleasant goes to the mall, that appalls her. That whole trajectory. So that’s in the back of her mind. She then goes on vacation. Now, how many of us come up with a business plan after we go on vacation? But she goes to Colonial Williamsburg, which is a living history museum where people pretend it’s 1774, I think. She’s noticing that this museum is really amazing and their dedication to recreating this time, but there’s nothing that puts kids and their stories at the center. And she thinks she can get more people to care about history if you put specifically girls at the center. And that actually is a radical thought because even as professional historians, we’re not putting children at the center of any story in American history. So those two intentions of presenting something that’s age appropriate for girls and something that puts them at the center of the story, that’s really what drives her to make American Girl.VirginiaI think that was what I remember, feeling really transported by in the books. These girls they have so much agency in their worlds that they’re moving through. You feel really a part of their adventures and sometimes they are doing absolutely wild things. Kirsten in the cave with a dead body. I mean, there’s a lot that goes on.MaryI will never let this go. The fact that so there’s a plot in the Kirsten books where her family is not doing well, they’ve moved from Sweden to Minnesota in the 1850s and it’s the winter and she and her brother end up hiding and taking shelter in a cave during a snowstorm. And they find the dead body of a trapper there and all of his pelts are there. They’re basically like, oh my god, we’re going to steal this dead man’s pelts and sell them. That’s going to save the family.One, that’s a real plot line, but two—and this is what I will not let go of—the illustrator decided of every scene in this book, we must depict the dead body frozen in the cave for children. To really hammer it home that he’s dead. Wild choice. VirginiaBut that was a pivotal moment for her character so I respect it.MaryI mean, yeah.VirginiaWe needed the visual.MaryI guess she was like, “I’m scrappy.”The history of the West isn’t what you think. That narrative of the West is pretty traditional for that time, but yeah, wild.VirginiaWell, to bring it back, I do think it’s interesting that Pleasant was appalled by the artificial beauty standards of Barbie, the unrealistic body ideals. And yet, the dolls she designed are not fully inclusive. There is only one American Girl doll body type and the girls are all thin as depicted in the books. As far as I know, there has not been a fat American Girl doll.MaryThere has not been a fat American Girl doll. In thinking about the design intention behind the dolls, the main thing Pleasant had in mind was that they always be frozen at nine years old. Mary Wiseman, who helped develop Felicity, told us that Pleasant shared with her that the doll mold was something that she was attracted to because it resembled her own face. So the dolls actually resemble Pleasant in terms of their faces. In terms of their bodies, the only requirement Pleasant had was that they be huggable by kids. But there is no fat American Girl anywhere in the canon, and no presentation of even a friend of or anyone else in the world of the dolls who is fat.VirginiaThat’s some real erasure. It’s interesting, too, because nine is a really interesting age because it’s right when or right before a lot of girls go through puberty and their bodies change dramatically. While I appreciate wanting to give kids the opportunity to stay childlike and keep enjoying doll play, it’s also doing a disservice to the fact that some nine year olds already are wearing bras. Some nine year olds are getting their periods or going to have their periods very shortly. If you look at what actually happens to children’s bodies at ages 9 and 10, a lot of them are no longer in a child presenting body—and yet they are still children. It is anti-fatness that makes us not want to look too closely at that.MaryI think that’s 100 percent right. Actually, in preparing for our conversation, I was thinking back to my own development and I remember still reading American Girl books when I was in fifth grade. That’s the first year I had a sports bra because I started to develop and in the books nobody was talking about that. And it wasn’t just the American Girl books, no one was talking about that happening. Like, Are You There God? It’s Me, Margaret is older. I remember just feeling so strange because that was my experience.VirginiaAnd again, when I think about kids today encountering the books—the population data is sort of murky and hard to parse out how much puberty has really dropped younger and how much was it we only used to study thin white kids. Now, if we study kids of different race and ethnic backgrounds, we see body diversity. Regardless, as they’re trying to diversify the dolls, there’s certainly an argument that that should include way more body diversity than we see. MaryYou can look at the brand and see where they’ve acted on feedback that people have given them about being more inclusive, whether of ethnic or racial backgrounds, geographically, where they set girls’ stories, but I’m not seeing that they’ve ever been receptive or demonstrated feedback about that, which is seemingly a choice. You just imagine what it would mean to have that and what conversations they’ve had internally about why they won’t do it.VirginiaIt’s interesting, too, because there are the historic dolls, but then there are also the make-your-doll-look-like-you dolls. So they very specifically market the idea that you can have a doll that looks like you, but not if you’re a fat kid. MaryRight. And even that is kind of a wild eugenics experiment. I don’t know if you’ve seen the catalog page where it’s like, get a doll that looks like you. It’s all these different faces of varying shades. It’s like, okay, I think I see what you’re trying to do but this is kind of coming off a completely different way maybe than you intend. And, the more that they push diversity, sometimes it just emphasizes how much they consider the norm to be white middle class, which is perhaps not what they’re going for, but it’s kind of what’s happening.SourceVirginiaI hadn’t realized until I read that in the book, about the faces being inspired by Pleasant’s face, how similar the doll faces all are. I think I thought they had sculpted a totally different Samantha face and a Felicity face.MaryI think she licensed a German mold, ultimately, to do the original dolls. But I know that the Samantha face mold and Molly are identical, which I still refuse to accept because to me as someone who’s a Molly, the Samantha is so different. But I believe it’s actually true. VirginiaThat Rachel Leigh Cook movie was true—if you take glasses off a girl, she’s a radically different person. MaryShe’s All That. Yes, of course. Exactly. VirginiaI’m upset. MaryIt’s deeply upsetting if you identify on either side of that divide. Can I fathom myself identifying as a Samantha? Like, no. Somebody wrote to me and was like, “It’s homophobic that you don’t identify as a Samantha because obviously she’s the gayest American Girl doll.”VirginiaInteresting. MaryI refuse to take that on. I mean, Molly wore jeans and saddle shoes. That’s kind of what spoke to me at that age as a young queer gal.VirginiaThere’s a gay read of Molly for sure. MaryI mean, there are gay reads all of them if you want that. It’s interesting that there is so much sameness there in their production and very little diversity.The only thing I could find where you see a fat body is the most recent publication of The Body Book that came out in 2022. I think that was very controversial. VirginiaIs this The Care and Keeping Of You? Or there’s another body book?MarySo there is another more recent body book that is called A Smart Girl’s Guide: Body Image: How to Love Yourself, Life Life to the Fullest, and Celebrate All Kinds of Bodies. There is a true crime story to be told about this and I would love someone to get into this. In 2022, they put out a book called A Smart Girl’s Guide: Body Image. And there are a bunch of Smart Girl’s Guides to social media, self esteem, all of these different topics, and they’re all very well done. If you look at the cover of the book, there is a a fat body or a bigger body than just the normal skinny girls on the cover of the book.Immediately, this book was controversial. Not because of how it dealt with body positivity per se, but because of how it dealt with LGBTQ topics, specifically, messages to trans kids seeking affirmation and help from a parent or an adult in your life. The boo includes advice like, if you don’t feel comfortable talking at home, find an adult you know who you can talk to about this. If you don’t have an adult you trust, here are organizations across the country that can help you. That was the controversial quote from this book. And readers were like, “How dare American Girl tell my child to do gender modification or suppress puberty!” and all these things the book absolutely does not say. It basically says, “seek out support from an organization.”Originally the brand stuck by this book. There are chapters called Love Your Body. It is an evolution from the Care and Keeping view, which is about a decade or so older and has very dated views on bodies and does not mention trans issues does not mention queerness. So this book was a major update and I think in the right direction, but almost immediately there was this firestorm. People are spamming the book page with reviews that are like, this is terrible, this should not be sold. Tragically, on the American Girl website, all the other smart guides are still being sold and that one is no longer on this site. It’s gone. VirginiaIt’s gone. I can find it on Amazon and on Split Rock Books, but it is not on the American Girl website. MaryRight. So it’s really sad, because somebody made an inquiry about this to the brand. I think the only thing they said was “it’s out of print.” So it’s being restocked, but it has never been restocked.VirginiaHmm, interesting. And interesting that you wouldn’t put The Smart Girl’s Guide to Manners out of print.MaryThat one is fine, but this book, which talks about body positivity, and it’s okay to question your gender and it’s okay to be queer and all of these things that are totally healthy questions to ask about yourself at any age. The fact that it’s immediately taken off the market, the fact that they did support it, and then they completely reversed and now they don’t even sell it anymore—it’s just so tragic to me.VirginiaI am mad for two reasons. I am mad about what happened to this book. I’m also mad about the timing of it, that I wasn’t able to get this story into Fat Talk in my puberty chapter. Because I was writing Fat Talk in 2021 and 2022, so it came out presumably after I’d finished the book.MaryI was thinking about you actually when this all happened, because it was so primed for you to step in.VirginiaI missed this story, guys. I apologize.MaryI almost didn’t bring it up because I didn’t want to upset you. But this is so your jam, I need to hear you on this, because you know when you feel such rage, you don’t know what to do with it. That’s how I feel about this. I’m just so angry on a basic level. We can imagine what’s motivating it, which is this conservative push to ban things they don’t agree with, but I’d love your take on it.VirginiaHaving a brand called American Girl is super problematic, as we are now understanding gender in radically different ways than Pleasant Rowland did in the 1980s. But this seemed like a great opportunity for them to be pushing outside the binary. Encouraging kids to get support when they’re struggling with big things doesn’t feel radical. Having a book with a fat girl, we’ve got a kid in a wheelchair—I guess I shouldn’t even say girl because we don’t know. But we’ve got four kids, very diverse and joyful. This just looks like a great book that I would totally buy for my 10 year old.MaryAnd the fat girl is on the center of the cover, which I think is so cool. They’ve put her at the center of the story of the cover of this book. VirginiaYeah, she definitely is in the center, which is great. And the subtitle—How to Love Yourself, Life Life to the Fullest, and Celebrate All Kinds of Bodies—nothing about that should be controversial. Nothing about that needs to go out of print. MaryEven the gender affirming piece of it, it’s literally just saying if you have questions seek help from these organizations that are designed to give you information, not tell you what choices to make for yourself or your body, but literally give you information and support. The reality is a lot of kids don’t have that at home! I grew up in a religious family. Conversations about queerness did not happen in my house. This is telling for people who think if you just censor information, your kids will never find it or it will never affect them: I have two brothers. One of them is also gay. So, 2/3 of my parents children are gay. Their batting average is wild. They got to us anyway. How does it happen? How was I so converted so easily? And it’s because, of course, it has nothing to do with outside influence. It’s internal.I think a lot of historians want to tell narratives of progress, things getting better all the time, which is kind of an unhealthy impulse. But this is an area where you can kind of see we’re kind of going backwards in terms of trying to control culture, to make everyone live by some minority view. It’s not healthy.VirginiaIt’s super upsetting. And it’s super infuriating that American Girl caved to the pressure. It speaks to the mall-ification of the brand. This does feel like Mattel saying, “We can’t rock the boat in this way.” I don’t know where Pleasant herself stands on this issue. Maybe she would not have been doing anything progressive on this. But I can’t imagine if there had been push back to some plot point in a Kirsten book or Felicity book, that she would be like, I’m going to just stop publishing this book. It just feels like she would have been more like, no, this is the story. This is the history I’m telling, for better or for worse. MaryI think they have a track record of letting the market influence some of their choices, like when they stopped selling certain dolls or books based on what’s selling and unfortunately, that has impacted dolls of color, characters of color, like Cécile, who wasn’t on the market for that long. But, you know, in large part, I think that the people who were integral to the founding of the brand—from what I’ve heard, anyway—are very adaptable and are willing to even admit missteps in the early days with some of the ways they presented stories or characters. Like, I’ve heard Valerie Tripp is incredibly inclusive and supportive. And I feel like if given the chance to even rewrite some of the stories she wrote in the ’80s she would do so, probably in a more inclusive way. So is this the Mattel suffocation of American Girl? VirginiaMattel also brings us curvy Barbie and gender neutral Barbie or gender creative Barbie, whatever they went with. I think what Mattel does about all of this is similar to what a brand like Old Navy does, where they know they can get a lot of PR and create a lot of buzz by doing something that looks inclusive. Like Old Navy is like, we are launching a new special plus size collection and it will be in all the stores and all bodies matter and blah, blah, blah. Mattel will do that with various “pushing the envelope” Barbie dolls, and then when they get pushback or just when they don’t do it well, the core consumer for that new product doesn’t show up. Like with Old Navy, the sizes are never actually there and it all kind of falls apart. They just quietly stop doing it. I have a theory that part of that is it is a better business strategy for them to occasionally be able to make a big splashy announcement about doing the inclusive thing than it is to just sustainably do the inclusive thing all the time. They want the PR buzz of doing it, but they don’t want to keep doing it.MaryI think that’s absolutely true. You can kind of see that with all the brands during every themed month, like Black History Month at Target when they’re like, here are our Black creators and we’re centering their products. It’s like, what would happen if you actually did this all year? During Pride month, same thing. I’m not necessarily saying I’m opposed to rainbow sequin Converse sneakers—how could anyone be opposed? I don’t think it’s humanly possible, but I just wonder what would happen if you made it a point of your brand, like this is an inclusive brand 24/7/365. It’s not just a marketing ploy.With that in mind, it’s like, they haven’t even tried this as a marketing ploy. VirginiaThis body image book feels like someone wanted to do the right thing and got away with writing this book.MaryFrom what I understand, it’s a very different part of the company. Like, they actually outsource the writing of these books to freelancers.VirginiaSo they probably had somebody who was like, “let’s do this. Let’s do it well.” And then when it blew up and there was backlash, the company was like, just kidding. MaryJust kidding! We’re not doing that. We’re going to say it was a computer glitch. It’s not on the website, but the manners book that will never go out of print.VirginiaDon’t worry, we have manners for you. MaryDon’t worry, Grandma, we’re going to teach your granddaughter what fork to use. No problem.VirginiaAnd there is a book called the Smart Girl’s Guide to Liking Herself which I would be curious to find out the timing of. Like, is that a replacement title? MaryYeah. And considering how many adults I hear from who still turn to the Care and Keeping of You, which came out when we were growing up… VirginiaYeah, it came out in 1998. MaryConsidering what an impact that made in people’s lives. We talked to a bunch of women who said, my mom wouldn’t talk to me about getting a period. One woman said, when I got my period, my mom literally slid this book under the bathroom door, and was like, here, figure it out. Which, like, what a terrifying thing to have to figure out by yourself. But you can see the need for this in a world where we’re also being increasingly put in charge of our own healthcare. That’s presented as some kind of individual right, instead of late stage capitalism. Like these books actually do play a big role in people’s lives when they’re feeling vulnerable.VirginiaI do want to talk a little more about Care and Keeping of You because I think it’s a really interesting text. I mean, I think there’s a lot it does tremendously well. I was 17 when it came out, so it wasn’t the puberty book I used. But my younger sister, sure. It’s a hugely important text. And again, on body stuff, on body size stuff, it leaves a little to be desired. I did dive into that for the puberty chapter in Fat Talk. There’s a chapter in it, called “Belly Zone” which does make sure to emphasize that there’s a wide range of weights that doctors consider normal for any girl, depending on her height and basic body type. Red flag on the phrase “basic body type.” But then it goes on to both say, like, don’t diet, it’s not good for you. But “talk to your doctor first to find out if it’s necessary,” which certainly implies that for some kids, it might be necessary if you’re worried about your body type or whatever. MaryI mean, it’s not great. Just to put it in context, this was coming out at the same time period as the movie Heavyweights and other things that are making light of diet culture while also reaffirming it. I think that that was the moment that was driving this.I’m not defending them by any means, because this book has a lot of issues. I think the author has sort of acknowledged that at this point. But it does seem like they want to have it both ways in this passage that you shared. They want to both affirm there are many different body types—and yet, the “basic body type” phrase really jumps off the page, because it does seem to, at the last minute be like, but there is a real body type that you should be shooting for and that you need a doctor to tell you if you’re there or not. VirginiaIt’s interesting, again, in a book about puberty, where kids’ bodies are going to be changing so rapidly. There are a lot of common growth trajectories where kids get rounder for a few years, then get leaner. Or this was my trajectory: I was a thin kid who became a small fat adult. It’s not like the size you were, that nine year old that doll that Pleasant made, is going to perfectly mimic the size you are for the rest of your life. It’s not giving a lot of possibility for change, which a book on puberty should be all about. Like, change is what we’re here to do. Change is a good thing. It’s normal. It’s healthy. MaryI’m just rethinking my own experience. I remember reading this book when I was 11 or 12 and that’s when I started having chronic health issues that I’ve had my whole life. I spent a lot of my teen years in hospitals. When you have GI related problems, so much is mapped on your weight and that is made to seem the same as health. Like I lost 20 pounds in a month at one point, which is very unhealthy. Which should seem obvious, but people in my life were like, oh my god, you look amazing, like, what are you doing? I remember going to a doctor and he was like, wow, your BMI is perfect. You’re amazing.And it turned out I had this very rare GI disease. So I was not healthy or perfect and this person just was ill equipped to diagnose me. But so much of weight being mapped onto health and elided with health is so toxic. So it’s not even just your appearance. It’s people using the language of health to manage weight or manage your expectations of what your weight should be can be so damaging, right?VirginiaThose stories will never not enrage me. The things that doctors say to kids, particularly between the ages of like 9 and 14—a lot of shit goes down there.MaryA lot goes on. Yeah, it’s not okay. I also remember the part of this book that’s about breasts and getting a bra. I remember that being really fascinating because I had really big boobs as a sixth grader and I was so paranoid about that. I remember the book talking about weight in weird ways around that, too, where I’m like, what’s determining this and I was like getting obsessed almost in eugenic sense. I’m like, this is my mom’s fault or my grandma’s, because they have bigger boobs. And somebody needed to just sit me down and be like, you’re fine. Instead I had this book and Oprah’s episode. Did you ever see that Oprah episode where she was like, I’m going to teach you all about bras. Virginia70%—or maybe it was 60%? I don’t remember the stat, but American women are wearing the wrong bra size and we’re all going to get fitted today. MaryI mean, I look back and I’m like how are we alive when I got most of my health information from Oprah and this book?VirginiaTeen magazines were my other main source. Which leads us to the American Girl magazine. I was fascinated by this chapter in your book. My first job out of college was at Seventeen Magazine so I have some tales to tell. MaryI’m listening.VirginiaEarly aughts teen magazine and culture was a time in my life that I try not to reflect on too often, to be honest. I’ve talked on the podcast plenty of times about women’s magazines making a lot of really harmful body content.And Seventeen was this interesting place where there were a lot of really feminist editors on staff who were like, “We need to help these girls with eating disorders. We have to help these girls understand consent and rape,” and they were trying to do those sorts of stories. And then right next to it, would be like “best bikini body ever” and “get your prom body!” Just toxic, toxic nonsense. And I worked on both types of content and didn’t, until far too late, see the disconnect there. American Girl Magazine feels like a product that was developed very much in opposition to mainstream teen and tween girl magazines around all of that. MaryYes. So, American Girl Magazine in a lot of ways is the radical pocket with American Girl. It had its own staff. It was in the main building in Wisconsin where American Girl was based. But having talked to one of the former editors, it was just that people were extremely earnest, really passionate about what they were doing, and really insistent on some core values that came from Pleasant, initially. Which is that there would never be a celebrity in the magazine. The magazine would only feature “real girls” who read the magazine. There would be no child models on the cover, there would be no conversations about boys, makeup—anything that might age them out of where they were. It had a lot of features that allowed girls to talk to one another in the pages of the magazine. There was this section called “Heart-to-Heart,” which is the most primal part of this magazine I’ve ever read. It’s one theme, like best friends, and then people would write in with their own very earnest experiences of do you need to have a best friend? And people would respond. Or they would cover girls who had different hobbies or interests. It was just incredibly sweet. I could find no main articles about your body at all, other than how to make a ponytail in different ’90’s ways, which I could never achieve. Or how to do a French braid, I mean fishtail braids. I’ll never get there. I’ve just kind of had to accept that about myself.But they had features like “100 Great Things About Being a Girl.” I remember one of them was the Rosie O’Donnell Show, which is kind of a question mark, but I’m not going to question it from the distance of 2024. VirginiaAt the time, it might have been one of the great things about being a girl?MaryI mean, at the time, yeah, absolutely.And I remember when it was like “we could have woman president soon.” That was too dark for me to look at when I was writing the book and going through my archive. That one hurts. There’s also a section at the back called “Help” which had advice offered by the editor in chief and girls would write in with all kinds of questions. It’s really sweet when you think about the fact that a lot of them were like, I really am mad at my parents, they won’t let me do whatever I want. And their parents would have to help them mail this letter in. The advice is always for the most part really sweet.In talking to some former staff members, they were really insistent that even the cartoons, like everything would be inclusive. There was more diversity in the depiction of girls in the magazine than in the main brand. They always considered and made sure they had representation of girls with disabilities, all kinds of issues that were really on their radar even long before it was on the radar of the main brand.VirginiaSo I’m looking at this picture you sent—I assume we’re talking about the second letter here.MaryYes. Signed by “Hungry.”VirginiaSo this girl wrote in:I’m always hungry. I eat and eat but I’m never fall. Once in a while, I eat a huge dinner and I’m full for about two minutes and then I’m starving.HungryAnd immediately its like, “What messages were you getting about your appetite in your house?”MaryIt made me so sad to read this. This is why these this section was one of my favorites because they printed very serious stuff. And often, just really earnest questions like, I’m afraid my parents don’t love me because my we had a new baby. But yeah, so it’s from 1998 if that matters. That’s the year it was printed.VirginiaThe response is, for 1988, pretty great. It says,“It’s normal for girls to feel hungry when they’re growing. You may be eating just the right amount for you. Talk to your doctor to make sure.I don’t want you to do that, given how doctors feel about this. But okay.Or it may be time to take a closer look at what you eat. Are you getting balanced meals? Your body needs protein, like eggs and meat, as well as fruit, vegetables and carbohydrates, such as bread and pasta. Honestly, in 1998, to be willing to name pasta as a food we’re allowed to eat feels a little radical. And then it does say,If you’re eating only spaghetti, for example, you will be hungry for the other foods you need. But if you’re eating because you feel sad, worried or afraid, ask a parent to find a counselor who can help you.I mean, I have notes, but they are the notes of 2024. For 1998, that’s about as good as we could do. Because at least it’s not demonizing eating. It’s not prescribing a diet. It’s certainly better than I would have expected.MaryWhat do you make of the “if you feel sad, tell your parents you might need a therapist,” if you’re eating because you’re feeling feelings.VirginiaI mean, my take is always like, you deserve tools. You deserve support for your feelings. You deserve tools to cope with your feelings. Eating is a perfectly valid tool for coping with feelings. A lot of us eat when we’re stressed or sad and need comfort, and that is a benign coping strategy. But they’re not saying you should stop eating because you’re feeling sad or afraid. They’re just saying you might deserve some support on that. MaryI went through I want to say like a decade of these magazines. I bought this lot that was from a funeral home, but they had like a decade of these magazines. This was such an important magazine for me and I knew we were writing the book, so I went through a decade of them for this, and I didn’t find anything that was about dieting, about any negative body image stuff. And I’m not trying to be an American girl apologist. Like, I certainly am willing to call them out when needs be. But yeah, I mean, as you’re saying, for 1998, I didn’t think this was that crazy.VirginiaAnd also knowing the word count restraints this writer was under. At Seventeen, one of my jobs was writing a similar advice column, which by the way they were letting the 22-year-old editorial assistant do. Something else to unpack, because we got similar questions at Seventeen. We got questions about abusive parents and eating disorders and the darkest stuff you can imagine girls going through. It would break my heart that we got the emails because they’re writing to a magazine instead of having someone in their life they could talk to. We did have a system at Seventeen, and I bet American Girl had the same system, where we did have a dedicated reader mail editor whose job it was was to send resources directly to the girls. She didn’t publish in the magazine at all, her whole job was reading the letters, flagging the ones that the editors might want for content, but otherwise getting them—and it was I’m sure it was a lot of form letters—some resources sent back. Which was something. But yeah, I would pick out three letters to answer and then I’d have 100 words to try to deal with this child’s trauma. You’d write a whole thing and then they’d send you the layout back and be like, “you need to cut three lines, we’re over by three lines.” Oh, my God, print journalism, guys. It was rough. So you’d be like, what piece of advice should I take out so that we can fit it in the column?MaryHow would you navigate that? VirginiaIt was a lot. It was a lot. Part of my tenure there, we were edited by Atoosa Rubenstein, who’s somewhat well known for being a very big personality editor who edited everything with a pink pen. So you’d get your proofs back covered in pink pen, and you’d cry a little in your office, and eat some chocolate, because eating with feelings is fine.MaryAbsolutely necessary.VirginiaAnd then you’d figure out how to include any useful amount of advice in this two inch—look how short these columns are—in this two inch square box.MaryIt’s sounds impossible. It sounds like if I worked there, my advice would have been like, can someone help me? Get me out of here.VirginiaAnd then they’d be like, “We’re making the art bigger so you’re going to lose five more lines.”Mary“We’re doing a feature on low rise jeans and we need more examples.”VirginiaWe’re going to mostly just show torsos.MaryI mean, that was a whole moment in time. VirginiaIt was a lot. ---ButterMaryI have two separate Butters, if that’s okay. I’m really into comfort pop culture things that make me feel good. And eating chocolate when you’re sad, which I also do. So Murder She Wrote is my number one recommendation forever, because it always hits. It’s a woman, Angela Lansbury, solving murders as a novelist, also being pursued by many men. Nothing better.VirginiaSo many men.MaryAnd she made a point of saying, “My character will never get married, because I don’t want to be tied down.” I think she’s an icon for that.Secondly, and this is food related because I’m a very dessert-centered person. I read Barbra Streisand’s memoir and the best moment in it, which no one is talking about, is when she talks about training as an actor and being a method actor. And at times, that was hard because she was playing opposite men she was not actually attracted to, so it’s hard for her to act attracted. So the way she got around this—and this is an iconic moment—is she would put a piece of chocolate cake in the wings behind him. So when she had to act opposite him, there was something she was really attracted to that she could use in the scene. And that has possessed my brain since I read it. I can’t stop thinking about it and she’s a hero for that. VirginiaI wonder how the guy felt knowing that. I wonder if he saw the cake. I hope he thought about that. MaryYeah, he probably needed that takedown ego-wise, maybe? I don’t know. Maybe not.VirginiaI think I’m going to do a food Butter too.  I’ve talked about this book on the podcast before—it’s the Snacking Bakes cookbook by Yossy Arefi. I recently made the loaded chocolate chip cookie bars out of this cookbook and they are so good. Like, I made them a week ago and obviously we’ve eaten them all. I’ve eaten them all. My children don’t like things with nuts and coconut. I love my children so much. I feel like this episode has come out as a little anti-my kids, and I want to be clear that they have a lot of good qualities, but their feelings on American Girl dolls and cookies with things in them are not their strengths. But they were delicious. They’re a chocolate chip cookie bar, so kind of a blondie situation but with coconut and walnuts. MaryOh my gosh. VirginiaIt was a substantial snack. I’m really excited to make them again. Probably later today, I think. MaryOkay, I love that for you. I want to make those. Have you ever made Dolly Parton bars or seven layer bars? It kind of sounds like that but better.VirginiaI love seven layer bars! My mom makes those for me every Christmas. And I do love them, but some seven layer bars are so sweet. You can’t eat too many. The sweetness can become a barrier at a certain point. MaryThe condensed milk. VirginiaAnd these have a little more of a salty texture.MaryAnd I know you’re a Connecticut resident, so I just have to add as a food recommendation Munson’s Chocolate if you’ve never had it. Get into it.VirginiaI’ve never had Munson’s chocolate!MaryWhat!?VirginiaWait, what part of Connecticut? I’m from near New Haven.MaryI’m from Central. It’s a  tiny state, but people have very strong feelings about different parts of the state. I’m from the Hartford area, so I grew up in Windsor. So you have better pizza, but we have Munson’s Chocolate. I’ll send you some, it’s my favorite chocolate in the world. VirginiaOkay, I now have to be angry at my parents about the lack of a Samantha doll and the failure to expose me to that chocolate. My mother even worked in Hartford for most of my childhood. We’ll take a closer look at that later. MaryI have stirred some things up here. Sorry to your mom. My apologies. I hope Virginia share some of the Munson’s with you.VirginiaAlso, shout out to Pepe’s Pizza while we’re here and apologies to anyone who thinks that there’s better pizza than New Haven pizza. MaryIt’s the best.VirginiaIt’s important to set the record straight when we can. Mary, thank you. This was so much fun. Tell folks where we can follow you. What can we do to support your work?MaryThank you so much again for having me. You can listen to my show Dolls of Our Lives. You can subscribe to my newsletter Landline which is about pop culture and history. And you can find me on Instagram at Mimi Mahoney. I’d love to hear from people.---The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <title>[PREVIEW] &quot;Can I Want to Lose Weight for a Good Reason?&quot;</title>
      <description><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><p><strong>We are Virginia Sole-Smith and Corinne Fay, and it’s time for your March Indulgence Gospel.</strong></p><p>We’re doing an old-fashioned listener question episode because those are really everyone’s favorite (at least they are our favorite!). So if you’ve ever wondered:</p><ul><li><p>How to talk to <strong>a kid who only cares about being beautiful</strong>?</p></li><li><p>Whether it’s okay to feed your children <strong>Paleo Waffles</strong>?</p></li><li><p>Is <strong>wanting to lose weight</strong> <em>always</em> because of the patriarchy?</p></li><li><p>How Virginia really feels about <strong>single mom travel</strong>?</p></li><li><p><strong>ARE THERE ANY COMFORTABLE JEANS?</strong></p></li></ul><p>We got you! (Yes, really on the jeans!!!)</p><p>This is a paywalled episode. That means to hear the whole thing you’ll need to be a <a href="https://virginiasolesmith.substack.com/subscribe?" target="_blank">paid Burnt Toast subscriber</a>. </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 21 Mar 2024 09:00:33 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><p><strong>We are Virginia Sole-Smith and Corinne Fay, and it’s time for your March Indulgence Gospel.</strong></p><p>We’re doing an old-fashioned listener question episode because those are really everyone’s favorite (at least they are our favorite!). So if you’ve ever wondered:</p><ul><li><p>How to talk to <strong>a kid who only cares about being beautiful</strong>?</p></li><li><p>Whether it’s okay to feed your children <strong>Paleo Waffles</strong>?</p></li><li><p>Is <strong>wanting to lose weight</strong> <em>always</em> because of the patriarchy?</p></li><li><p>How Virginia really feels about <strong>single mom travel</strong>?</p></li><li><p><strong>ARE THERE ANY COMFORTABLE JEANS?</strong></p></li></ul><p>We got you! (Yes, really on the jeans!!!)</p><p>This is a paywalled episode. That means to hear the whole thing you’ll need to be a <a href="https://virginiasolesmith.substack.com/subscribe?" target="_blank">paid Burnt Toast subscriber</a>. </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] &quot;Can I Want to Lose Weight for a Good Reason?&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>You’re listening to Burnt Toast!We are Virginia Sole-Smith and Corinne Fay, and it’s time for your March Indulgence Gospel.We’re doing an old-fashioned listener question episode because those are really everyone’s favorite (at least they are our favorite!). So if you’ve ever wondered:How to talk to a kid who only cares about being beautiful?Whether it’s okay to feed your children Paleo Waffles?Is wanting to lose weight always because of the patriarchy?How Virginia really feels about single mom travel?ARE THERE ANY COMFORTABLE JEANS?We got you! (Yes, really on the jeans!!!)This is a paywalled episode. That means to hear the whole thing you’ll need to be a paid Burnt Toast subscriber. </itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast!We are Virginia Sole-Smith and Corinne Fay, and it’s time for your March Indulgence Gospel.We’re doing an old-fashioned listener question episode because those are really everyone’s favorite (at least they are our favorite!). So if you’ve ever wondered:How to talk to a kid who only cares about being beautiful?Whether it’s okay to feed your children Paleo Waffles?Is wanting to lose weight always because of the patriarchy?How Virginia really feels about single mom travel?ARE THERE ANY COMFORTABLE JEANS?We got you! (Yes, really on the jeans!!!)This is a paywalled episode. That means to hear the whole thing you’ll need to be a paid Burnt Toast subscriber. </itunes:subtitle>
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      <title>Is Not Shopping A Diet?</title>
      <description><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><p><strong>I’m Virginia Sole-Smith. Today I’m chatting with Christyna Johnson (</strong><u><strong><a href="https://www.instagram.com/encouragingdietitian/?hl=en" target="_blank">@encougagingdietitian</a></strong></u><strong> on Instagram and </strong><u><strong><a href="https://www.tiktok.com/@encouragingdietitian" target="_blank">TikTok</a></strong></u><strong>).</strong></p><p>Christyna is a registered dietitian specializing in eating disorders, disordered eating, and body image work. She also talks a lot about the intersection of consumerism, diet culture and white supremacy — and that giant topic is what we’re getting into today. </p><p><strong>I’ll be honest: Unlearning consumerism is work I’m truly just beginning to contemplate.</strong> It’s a topic I have a lot of questions about, and Christyna has a lot of answers, but they are (and should be!) the kinds of answers that raise even more questions.</p><p>So I’ll be really excited to hear your responses to this one. <strong>I’d love to know how you’re wrestling with your own shopping habits and how you see diet culture showing up there?</strong></p><p>PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on <a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" target="_blank">Apple Podcasts</a>, <a href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" target="_blank">Spotify</a>, <a href="https://email.mg1.substack.com/c/eJxllMmOqzoURb-mMqOETcDxIANIaFMhoQvNBIFpE7rQJJCvv9S9s_cky5a9z9E-srQXicY0b_tl37XDuPndwnHp0vWakGh9mYa0D8tkDyAHdpDZJHsaQYLiTTmEWZ-mdVRW-003xVVJorFsm99ixHJoU-whiegsSRCdsYAQgEAKtlzEYQJ3Ec4I-GcXTUmZNiTdp6-0X9om3VT7Yhy74Yvhv6C0rr8m33UOvocpHsaIPL5JW68C-RW1uXo86mv74Y3CwzpZzkswQIGnK3XRteCgCZefIfeHj5mLH-Gx1cmVi5FuadG4e76sE1VhWZGtofbfEQ6WrQel7HTXbmfft22cWGz7vtO0FnWqEFgizA1uVvKKlRdfV03vZIFLO3H38zlV2ZbCtZfcaNXW7zaJOMMzHrx9M4FR8rOYO_2Zvhl0IKoxhk91_Bh3cbYcKspvYlnJsZwmgFp0X_HEsJmh6XbJaUDRyVXB53w-DTUfhxITUAt1MZOkdybXBC7KlO3wlBlfcZqgo7FwlmBMGjZYjGB-cCLwDiFSjioXN4cPIwXa0zAsHDBHjtZuT43QYGR84lCWj9sh_KRerMnMbKZLthSvd-QmITlow8Xryt1zRAhChMhPxYgSfMTSZdES_MID4uoWXvSsVGRcj4Qx3lKzHST_kCAt7M9C9moAB67F63W4qBMZp-TqBLb7xMXTKppkes7YGzL7BkJyLODBnm3GcWiFRSbObsxJq4pDtlXwlsr0EZFh0MEgXGfR1DPZ7nxqqsfdVNmFkJuODOijSV1YZTpy5GBxXhEhM7xbLHYJGl0qfuvJnYTZiI-zIuy6CxfEeqA8qtAd5kvLX2UKuDxmxJsQYgm8tqiIaxbl-UIF-c1sbJa4AZ_Nqe44cvPTjJl_QvnEHgzZ0Q5FJ-YCX5Mwt_nMoHnZagVFimTEy6SP-kq-s-JZCBf_qctRpsPqQrC1PHrz9ukv3U8GtXD9p1r1bJdxaJbW1ZPancRu2nH-nc_eCmVYt_PB8nRB8Ylas6f6_vEk-RrxdX_6YVS7bdsnD1xTd6VIlWNbujIZteCzaWyPm3IPaQhpQHOApmlm-w2_dxmkY8JxGOM14TH73cVx9R76-mtL_zdym37_Kvu8bMpoaKt0qMuxWMvyv_n81VcOhOtZT005LmHaRHGVJvuxn9LN-I8wf7Mc5mmT9it5kjAa94DbrlxgILcOBv8xYWXIlkUM2rHcZh0gadeu5v_efwC-YpLt" target="_blank">Stitcher</a>, and <a href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a>! And while you’re there, please leave us a rating or review. (We like 5 stars!)</p><h3><strong>Episode 134 Transcript</strong></h3><p><strong>Christyna</strong></p><p>My work centers around people’s relationship with food, their bodies, and the systemic cultural things that they bump up against that really impact their relationship with food and their body. I help them figure out how to navigate those spaces. Because sometimes we can’t change the things we bump up against, but we can change the way we respond.</p><p><strong>Virginia</strong></p><p>You do amazing work connecting our personal experiences of diet culture to racism, to classism, to all of these systems of oppression. There was one post you posted recently, and I saw Aubrey Gordon shared it, and I shared it. And we were like, “Oh my God, Christyna just nailed that.”</p><p>You wrote, “It seems that many of us have conflated rejecting the diet mentality with dismantling diet culture.” <strong>What is rejecting diet mentality? What is dismantling the system? Why are these not the same thing?</strong> </p><p><strong>Christyna</strong></p><p>I’m so glad that y’all liked that post. That one was sitting internally and I was like, <em>I’ve got to just put this out there in the world and just let it do what it needs to do.</em></p><p><strong>Rejecting the diet mentality is a very individual process.</strong> It’s saying within myself, where have I internalized this idea that I need to be on a diet. It’s examining all these beliefs you have about food, and rejecting anything that you do not need, want, or serves you no purpose, especially as it relates to diet culture. Again, that’s a more individual process.</p><p><strong>Dismantling diet culture is very much systemic. That is now a communal practice. One individual cannot dismantle that system. </strong>Part of dismantling that system is acknowledging it for what it is, but acknowledging it as the fact that it’s not the system itself. It is a tentacle of the system, right? It’s a root of the system. <strong>In order for me to dismantle diet culture, I have to acknowledge that it is a part of racism, it is a part of white supremacy.</strong> If I can’t acknowledge that, I can’t dismantle it. We end up sort of in this stuck space where we’re performing the dismantling of diet culture because we won’t acknowledge its roots, its origins. </p><p><strong>Virginia</strong></p><p>And when we’re performing that dismantling, we’re maybe making our own lives easier or more comfortable without really ever getting at the root of it. </p><p><strong>Christyna</strong></p><p><strong>We’re not getting at the root of it. And we’re not making it any easier for people who are having a harder time than us.</strong> Part of diet culture is that it doesn’t just harm certain groups of people, it harms all of us. The fact that we’re not dismantling it means that we’re not dismantling it for people in larger bodies, for people with disabilities, for people in poverty, right? We are leaving them to suffer and endure this diet culture that we’re refusing to dismantle because we will not acknowledge and eradicate the systems from which it originated.</p><p><strong>Virginia</strong></p><p>Do you feel like, for most folks, the personal work has to come first in order to understand the larger system?</p><p><strong>Christyna</strong></p><p>I think for most people, the personal work does need to come first. <strong>There’s a lot of brain space occupied with dieting and diet culture and our relationship with food. </strong>That amount of brain space does not leave a lot of extra room to sit with the discomfort of acknowledging these systems and the harm that they do.</p><p><strong>I think giving someone the space to work through their own stuff oftentimes frees up brain space, and gives them good skills to cope with discomfort. Because the discomfort you’re going to have with your own internal work is not going to be nearly as uncomfortable as acknowledging these big systems and acknowledging all the areas of our lives that they touch.</strong></p><p><strong><a href="https://instagram.com/encouragingdietitian" target="_blank">encouragingdietitian</a></strong></p><p>A post shared by <a href="https://instagram.com/encouragingdietitian" target="_blank">@encouragingdietitian</a></p><p><strong>Virginia</strong></p><p>I feel like people are going to be listening to this and nodding, and then thinking like, wait, <em>but I need an example.</em> Like, okay, the personal work might be “I’m letting myself eat brownies.” What would the bigger work look like?</p><p><strong>Christyna</strong></p><p><strong>The bigger work is why do we care that much about brownies? Why are we so fixated on who can and cannot eat brownies?</strong> Why is this person allowed to have a brownie on the internet, but that person isn’t? Why do we need to make brownies do something for us? Can’t dessert just be a dessert? Why do my brownies now need to offer me protein? Why do they now need this extra pack of fiber? What’s going on here?</p><p><strong>Now we’ve moved past me the individual, and we’re asking: Why is this not equally and equitably accessible to everyone else?</strong></p><p><strong>Virginia</strong></p><p>That’s a really helpful way to think about it. So if you’re starting with your personal stuff, then add on, “who else doesn’t have access to this? Or who else is being impacted by this?”</p><p>Are there any other kind of common examples that come up for folks?</p><p><strong>Christyna</strong></p><p><strong>I’ve been sitting with this idea of, what does it mean to perform our relationship with food to ourselves?</strong> This is one of those things where it’s like, <em>oh, I should be cooking for myself.</em> I should want to eat these fruits and vegetables so I’m going to purchase them with the hope and the fascination that I will eventually have the internal desire to do that.</p><p>Then we sit here and we’ve got this wasted food because it’s like, <em>but I don’t want to cook that. I don’t want to eat that. I don’t even know what to do with it.</em> But if I buy it, I’ll figure it out. That’ll give me the incentive to figure it out.</p><p><strong>Virginia</strong></p><p>You just explained why I stopped joining CSAs, which I do really believe in as a concept. But it was me with a fridge full of kohlrabi every week, not wanting to eat kohlrabi more than maybe once, and not knowing what else to do with it, and it just going bad. And then the guilt. </p><p><strong>Christyna</strong></p><p>First of all, most of us don’t know what to do with kohlrabi, so I can’t blame you there.</p><p>In the sense of like, <em>oh, I should be cooking</em>. We’re really thinking, this convenience food is “bad” for me, right? This prepackaged thing is bad for me. I’m allowed to do it only if I compensate in this other way. As opposed to really taking a step back and being like, <strong>why do we care who is and is not eating something convenient?</strong> Why is there even a moral concept around this? Why am I good for avoiding this or bad for using this? What even is the history of convenience food?</p><p>Because history of a convenience item was that historically—after we somewhat get rid of slavery, because it’s still legal in a lot of states—most Black women worked as housekeepers, right? They maintained the houses of these people that they no longer were owned by, but now just worked for. So if that family is no longer doing their own cooking, but eventually Black women move away from this domestic labor, who’s doing the cooking? Enter convenience foods. <strong>Convenience foods started as a luxury.</strong> </p><p><strong>Virginia</strong></p><p>That makes sense. </p><p><strong>Christyna</strong></p><p><strong>But now we associate convenience foods with poverty.</strong> And we don’t want to be associated with that. So we say, I can’t do that, if I do that I’m now a bad person. I should be cooking for myself because that’s the <em>morally superior</em> thing to do. </p><p><strong>Virginia</strong></p><p>Now cooking for yourself is the luxury act. But it’s luxury embedded with morality. It’s all twisted together.</p><p><strong>Christyna</strong></p><p>Yes. There’s the individual aspect of, “I need to change my relationship with convenience foods,” but then there’s the social-cultural aspect of, “<strong>We need to change our relationship with convenience foods,” so that it is now just a neutral concept.</strong></p><p>If you want it and you have access to it, go for it. If you don’t want it, that’s fine. But you don’t really have to talk about why it is or isn’t a good thing,</p><p><strong>Virginia</strong></p><p>I’m certainly someone who has really embraced convenience foods in my own life. And I talk about a lot <a href="https://virginiasolesmith.substack.com/p/the-problem-isnt-flaming-hot-cheetos" target="_blank">on the podcast</a> and in my writing about how important it is to stop demonizing them.</p><p><strong>Christyna</strong></p><p>You don’t have to explain that to anybody. You have those convenience foods because that’s what works for your life. And that’s that. </p><p><strong>Virginia</strong></p><p>And yet, how often do I hear from a friend, “well, I guess it’s okay, we’re doing pizza tonight,” as if they’ve failed at some larger purpose.</p><p><strong>Christyna</strong></p><p>Pizza has carbs, fat, and protein. It serves a purpose and it meets the needs of the people. It’s okay.</p><p><strong>Virginia</strong></p><p>You talk a lot about the intersection of consumerism and diet culture. On the one hand, we’re talking about understanding the history of convenience foods, and saying let’s not demonize them anymore. Let’s not moralize that. And I’m here for that.</p><p>On the other hand, there’s a lot of consumerism bound up in not just convenience foods—you know, my CSA was also a form of consumerism. So, talk to me about how you think about these issues.</p><p><strong>Christyna</strong></p><p>I think it in some ways goes back to that performance piece of like, have you objectified your relationship with food where it’s no longer just for you, but it’s for these other people around who observe it? Are you looking at it through the lens of these other people who are observing it?</p><p>I think that’s when we really start to step in to this consumerism piece. Are we performing it for the internet? Where now our objective is to see how are the people on the internet gonna respond? Likes, clicks, shares, whatever? <strong>Are we performing this for the other people in our life because we want them to think a certain thing about us or perceive this certain thing from us that will drive us to buy these things?</strong></p><p>But then, we are also constantly served ads. Ads are everywhere. I have a neutral relationship with ads at this point in time, but sometimes it can be whatever. </p><p>How am I interacting with this? Am I using this as a way to deal with my feelings as opposed to other ways of dealing with my feelings? And then using this as escapism, am I using this as a form of status? If I buy this thing, then people will accept me in this particular crowd that I want to exist in. I’m looking at <a href="https://virginiasolesmith.substack.com/p/yes-mermaid-water-is-a-diet" target="_blank">the Stanley Cup.</a></p><p>It’s an interesting line, because it’s so individual. But I think the way that I conceptualize it to teach it to other people is the idea of like, what do you need to feed yourself adequately, consistently? And then where are you adding some bits of fun in there? <strong>Because we can’t sacrifice fun, otherwise things stop being sustainable. </strong></p><p>So now we’re getting into the intention of this. Why am I buying another of a cup that I already have in three other colors? Why is it that I need this new color? Is the cup now my purse? Why?</p><p>I was listening to another podcast about the Stanley Cup and the one of the girls in that episode had 11 of them. Each of them cost $50. Why? What are you doing with 11 cups? How do you plan to use those 11 cups that all do the same thing?</p><p>Also, what are you going to do when the tide shifts? Because it’s going to shift, right? What do you do with those 11 cups that you’ve purchased that are no longer cool or trendy?  </p><p>With food: <strong>What are you doing with this food item that you didn’t have a plan for? Or maybe only had one purpose for and never found another purpose for?</strong> It’s just sitting in your pantry collecting dust.</p><p><strong>Virginia</strong></p><p>I’ve definitely done that with water bottles for sure. Trying to think of a food example. I have many boxes of quinoa or other grains that I bought thinking this was something we were going to get really into eating, and then realizing my kids don’t like it. I’m not sure I like it. </p><p><strong>Christyna</strong></p><p>I went on a pantry clean out for that express purpose, to eat my way through some of the things that I have. And I was like, after I finish this, I probably will never buy this again because I don’t like it. It serves no purpose for me. But I already spent my money and we use what we have.</p><p><strong>Virginia</strong></p><p>I could do that for a while, I think. <strong>I’m just sitting with some discomfort, realizing how long I could probably feed us out of our pantry.</strong> But we wouldn’t like what we were eating!</p><p><strong>Christyna</strong></p><p>That’s where you start to get a little creative. Figure out some sauces, figure out some spices, remix a couple of things, right? Put it with the stuff that you like. I still made that pantry little adventure fun, because otherwise it would have been like, this is miserable.</p><p><strong>Virginia</strong></p><p>Like, I really don’t want to keep eating this box of farro.</p><p><strong>Christyna</strong></p><p>It’s like, okay, only pair this with other stuff that I do enjoy to balance this back out. It still comes back to that I should want to do this thing, right? I should want to eat this way. I should want to enjoy this thing. Other people are enjoying it. And I want to be like these other people. So I should enjoy this, even though we don’t and that’s totally okay. You don’t have to enjoy that thing.</p><p><strong>Virginia</strong></p><p>I think it’s so important to understand those “shoulds” as a pattern of consumerism, and that this is diet culture, teaching us consumerism. Because often when we talk about food and excess and buying things we don’t need, we start shaming the processed foods and the convenience foods, right?</p><p><strong>People tend to be like, “Americans are so wasteful,” because we buy these giant bags of chips at Costco, ignoring the fact that a lot of us are wasteful because we’re buying trendy wellness branded or health branded items that we actually don’t end up eating. </strong></p><p><strong>Christyna</strong></p><p>Yeah, I’m pretty sure that bag of chips is gonna get eaten. <strong>I’m not worried about you wasting a bag of chips or disposing of these chips that expired or went stale. I don’t see that too often. </strong>That supplement that’s been in the pantry that you spent $30 on that you didn’t do anything else with? The Greens powder that you realized was gross and you spent $50 on and it’s just sitting in the closet collecting dust? Like, I’ve seen it somewhere and they keep telling me it’s good for me, and that I should want this. And I have now abdicated my life’s desires to whatever other people to tell me what I like, to tell me what I want, what I need.</p><p><strong>Virginia</strong></p><p>So it’s not necessarily that we should all buy less in general—we should buy more thoughtfully. We should buy what <em>we</em> want to buy as opposed to buying what we’re told to buy.</p><p><strong>Christyna</strong></p><p><strong>Buy what you want to buy.</strong> In theory, buying what you want to buy will oftentimes lead to less because you’re not double spending on like, I bought all these groceries and I didn’t really know what to do with them. I had no plan for them and I’m overwhelmed so now I just ordered out.</p><p><strong>Virginia</strong></p><p>That would end up being less because you’re not buying all the shoulds along with it.</p><p><strong>Christyna</strong></p><p>I think that having that space to explore why you’re buying what you’re buying, really will help you reengineer or evolve your relationship with spending in general, with that sort of consumerism in general. Unfortunately, we can’t exactly escape consumerism because we have to exchange money. Thank you, capitalism. But I think doing it more intentionally is the goal here.</p><p><strong>Virginia</strong></p><p><strong>It feels like there is a potential here for being more thoughtful about consumerism to become another way of saying like, “I’m just watching what I eat,”</strong> or “I’m trying to make healthy choices.” This could end up being another type of restriction—exactly the type of restriction we’re trying to escape when we are working on dismantling diet culture. </p><p><strong>Christyna</strong></p><p>Yes, I am so glad that you asked about that. The way that I help people understand this is, I do this really intentional grocery planning with them where I’m like, before we figure out what we need to get from the store, what do we have at home right now, right? Use what you have. What are things that you have that you want to use up or need to use up? Okay, now with that, let’s plan some meals around that and then figure out what you need to grab from the store. Let’s make sure we plan something fun. Again, if you take the fun out of it, no one is enjoying this. We’re all miserable now. </p><p>And then going from there of like, okay, now that we’ve done this, examining, why are you buying that cup? Asking the question of, if I’m going to buy this gadget or gizmo for my kitchen, what purpose does it serve? What is it doing for me, right?</p><p><strong>Sometimes I’ll suggest giving yourself a timeframe</strong>. I put this on my list and then notice if you find yourself reaching for that thing that you don’t have. If after this length of time you find yourself continually reaching for it, of course, by all means, get it. If you realize at the end of that length of time, I didn’t reach for that…</p><p><strong>Virginia</strong></p><p>I’m trying to do this with clothes shopping, where I put things on a Pinterest board throughout the month and then at the end of the month, I look and think what have I actually needed. I realized my black pants from last year don’t fit anymore. Like, I truly do need a new pair of pants. Pants that fit are important. But Lizzo was wearing a cute pink and red heart print sweatsuit the other day, and I have that saved, but I have a feeling that if I sit on it for two weeks, I’ll be like, do I need sweatpants with pink hearts on them? I don’t know. </p><p><strong>Christyna</strong></p><p>Or that might make a lot of sense within your wardrobe.</p><p>I did this thing. I went home over the holidays and I was walking through the store with my mom and I picked up this sweater. I liked the texture of it. I was like, I don’t normally like this texture sweaters. And my mom’s like, oh, you should get that. And I held it up to myself and I looked at it. I was like, “I don’t even know how I would wear this.” And I stuck it right back on the rack. I couldn’t see it in my wardrobe. <strong>As much as I thought it was really cute, I could not figure out what in my closet I would put on with it</strong> so I stuck it right back on the rack. Aside from telling you about this now, I haven’t actually thought about how I would wear that sweater so clearly it had no business in my closet.</p><p><strong>Virginia</strong></p><p>You didn’t come home and then get dressed every day thinking, “Where is that sweater? If only I had that sweater.” </p><p><strong>Christyna</strong></p><p>It didn’t cross my mind. </p><p><strong>Virginia</strong></p><p>What I like about the observing is, it’s morally neutral, right? <strong>You’re not blaming yourself for being drawn to the sweater or the Stanley cup</strong> or the whatever food items we’re talking about. It makes sense that we’re drawn to these things. They’re put in front of us constantly. But then you’re taking the time to think, Am I actually noticing if every day I’m getting dressed thinking I have no pants to wear? Well then that’s something to address.</p><p>And that does feel less restrictive than making really strict rules about like, “I’m just not shopping at all.” But I know you’ve done a buy nothing challenge! I’d love to hear about your experience with that. I can say that for me, that concept feels like I would get into a weird headspace fast.</p><p><strong>Christyna</strong></p><p>There was a lot of intentionality around that. I did a minimal buy, not a no buy. I sort of set it up as like, okay, you still need to buy groceries. That’s totally fine. You still need to pay your bills, obviously. We’re more so looking at this spending around random trips to the store. <strong>I love books. How many books are you buying versus the books you’re reading?</strong></p><p><strong>Virginia</strong></p><p>I refuse to answer that question, please continue.</p><p><strong>Christyna</strong></p><p><strong>I was like, look, if you find yourself continually reaching for this thing and realizing you don’t have it, you can go ahead and buy it.</strong> But do some research around the thing that you want, so you’re buying it once and not buying it five times. Because that’s really important to me that I buy something once instead of having to consistently replace it because I bought a less quality version of it.</p><p><strong>And instead of doing this cold turkey—wham, no more shopping—it was like, I’m going to gradually decrease this.</strong> Because if this is such a part of my life, let me work on some gradual reduction. So in the early stages I remember cleaning out my inbox, right? So I’m unsubscribing from a bunch of marketing emails. Because if you keep emailing me, I’m going to want to open it and look at it and see what are the new pretty things. But if they’re not in my inbox, how would I know?</p><p>Then for my social media ads, I intentionally engaged with things that even if it served me an ad wouldn’t result in shopping. </p><p><strong>Virginia</strong></p><p>Give me an example of that. </p><p><strong>Christyna</strong></p><p>Like, ads about nature and ads about a book and ads about yoga or something like that, right? Things that don’t result in me wanting to shop. It’s not a clothing brand. It’s not some kitchenware. It is, oh, look at this beautiful mountain range over here, you should come visit our mountain range. </p><p><strong>Virginia</strong></p><p>You’re not going to impulse purchase a vacation. </p><p><strong>Christyna</strong></p><p>Yeah, no impulse purchasing a vacation. That’s just not going to happen. <strong>Intentionally shifting the way that my ads were being presented to me did wonders.</strong> So I’m not like, oh, this cute. One click, thank you. I also made clicking to shop harder for me.</p><p><strong>Virginia</strong></p><p>I can see how that would be a useful thing. </p><p><strong>Christyna</strong></p><p>Taking out the information from my cards, undoing expedited shipping things. Now, <strong>if I’m having to consider the amount I’m paying for shipping, I’m much less likely to click Buy.</strong></p><p><strong>Virginia</strong></p><p>And if I have to get up and go find my credit card and my purse is in the other room...</p><p><strong>Christyna</strong></p><p>Right. I don’t have that number memorized anymore. Well, I guess the exhilaration is over. Or saying instead of buying it online, what if I found it in a store near me? I have to go to the store for that.</p><p><strong>Virginia</strong></p><p>Online shopping is really the whole problem. I mean, in a different life when I didn’t have kids and before online shopping took over, I was a big recreational in-person shopper. But at least it was contained to what I could do on a Saturday afternoon.</p><p><strong>Christyna</strong></p><p><strong>This isn’t to say that you can’t online shop because there’s a lot of accessibility in online shopping</strong>. I’m not saying down with the Internet or online shopping. It is important and useful. But I’m looking at if I can be more intentional about my online shopping, especially if it’s around something that I am likely to be like, click, click, click because these were all on sale. And look at that, I got free shipping. For me it’s books.</p><p><strong>Virginia</strong></p><p>I am uncomfortable with how worried we are about book purchasing, Christyna. I mean, I don’t know that I’m really ready to look at that one. </p><p><strong>Christyna</strong></p><p>You can’t see the stacks of books around me, but there are stacks. I love books. It’s a world to get lost in. I’m obsessed. But really stopping and saying, you have a lot of books that serve different purposes, whether they’re fiction, nonfiction, whatever, but you’re not currently reading them. You’re spending money that you’re not actually getting any use out of other than they’re pretty. They look good on your shelf. They look good in the stack, but books aren’t ornaments. At least not in this aspect. There are some ornamental books, but the books I buy are not ornaments. </p><p>I think the longer I was in that minimal buy, the more my relationship to buying shifted. I started to observe more that the only reason I thought about that is because I saw so and so do it. I thought I wanted that. I didn’t really want it. I thought I needed that. I didn’t really need it. I’ve gone this long without it and I didn’t notice that I didn’t have it. The buying became more intentional where it’s like okay, now when I’m thinking about going to the store I might have a list. Here are the items I need to purchase from the store because I no longer have any more of them. </p><p><strong>Virginia</strong></p><p>I do see the value in making lists. I used to not be a very good grocery list maker and I have I really come around on that one.</p><p><strong>Christyna</strong></p><p>The grocery list is helpful but then also I’m a Target girlie. So I decided to pause my meanders through Target and be like, let’s let’s find a new place to meander. <strong>As much as we loved to meander around Target, let’s find a new place to meander.</strong> Then when I go into Target now, I have a list of items I need to purchase. I need trash bags. I’m out of trash bags. Did I use up all the things I had? I just recently purchased skincare because I spent the last good chunk of time using up all the skincare I had. </p><p><strong>Virginia</strong></p><p>Oh, that’s interesting. </p><p><strong>Christyna</strong></p><p>That was part of my minimal buy was like use what you have. Use up all of that. I mean, I <em>just</em> bought toilet paper. </p><p><strong>Virginia</strong></p><p>Because there was so much extra toilet paper?</p><p><strong>Christyna</strong></p><p>I had what I thought was appropriate for an individual. I had a back stock of two or three big things back there. It wasn’t too much, but it was like, let’s just use what we have. The more I did that, the more I was like, man, there is a limit of keeping stock of something, like having a backup to where it’s now I’m just hoarding. </p><p><strong>Virginia</strong></p><p>Sometimes I will buy more toilet paper even though I know we have the back stock because I’m like, well, now I don’t have to worry about the back stock running out. <strong>There’s a weird need to preserve the back stock. But like, for what?</strong></p><p><strong>Christyna</strong></p><p>That was the question I asked myself. Okay, but for what?</p><p><strong>Virginia</strong></p><p>For what? It’s COVID trauma, right?  </p><p><strong>Christyna</strong></p><p>That was me challenging that, being like, okay, we’re not in that acute time right now. It is okay for me to purchase new toilet paper, it is okay for me to use the back stock I have on hand. It is okay for me to use all of this hand soap that I have on hand instead of buying new hand soap. It is okay for me to use all this skincare, this toothpaste. It is okay for me to use the back stock of food that I purchased during the peak of the COVID, because we’re not there. </p><p><strong>Virginia</strong></p><p>One area that’s really tricky for me, and I think a lot of listeners can probably relate to this, is shopping to solve a problem. I just did it last weekend. My kids keep losing their hair brushes and then getting out the door in the morning we’re stressed trying to find a hairbrush. So I bought five hair brushes, and I bought them each a basket to keep their own set of hair supplies in. And that solves the problem. But also, by the time I ordered the baskets that fit the shelf and bought the hairbrush supplies, and bought more hair elastics, was it really a problem that needed to be solved with shopping? Like, I’m not totally sure. It is making my life somewhat easier in the morning. <em>And</em> I also bought a bunch of stuff.</p><p>Do you see what I’m saying? <strong>There’s an endless list of minor irritations, discomforts, friction points in your family life that you can solve with an Amazon Prime order.</strong></p><p><strong>Christyna</strong></p><p>What was their consequence for losing the hairbrushes? </p><p><strong>Virginia</strong></p><p>Screaming and people being stressed getting out the door. </p><p><strong>Christyna</strong></p><p>That was <em>your</em> consequence. What was their consequence? </p><p><strong>Virginia</strong></p><p>They didn’t like it either. I mean, they don’t like screaming.</p><p><strong>Christyna</strong></p><p>But did they go to school with their hair not brushed? Did they have to go a few days with their hair unbrushed?</p><p><strong>Virginia</strong></p><p>They wouldn’t even care. They don’t want their hair brushed. </p><p><strong>Christyna</strong></p><p>Then why’d you replace the brush? </p><p><strong>Virginia</strong></p><p>Okay, I hear you. I hear you.</p><p><strong>Christyna</strong></p><p>If I want you to stop losing that brush, you need your own consequence. </p><p><strong>Virginia</strong></p><p>And the consequence is not “Mommy will buy a thing.”</p><p><strong>Christyna</strong></p><p>Yeah, it’s “I guess my hair just won’t be brushed. I will learn to take care of my things. If I realized if I lose this brush, I’m not just going to get another one.” </p><p><strong>Virginia</strong></p><p>So were we to institute some kind of pause there, I guess the pause would be like, can I find a way to solve this problem—</p><p><strong>Christyna</strong></p><p>—with what we have on hand? Can we solve this problem with what we already have in this house? Maybe they need to do a little Ariel and brush with a fork.</p><p><strong>Virginia</strong></p><p>I mean, I don’t hate that idea.</p><p>When I unpack that a little further: I’m stressed about sending them to school with tangled hair because at some point I’m going to have to deal with those tangles and the more tangled they are, the most stressful that will be. So there’s that. But there’s also the judgment, right? <strong>Is the first grade teacher going to be like “Why is your six year old coming to school with with messy hair? What’s going on at home?”</strong> It’s the performance thing again that you’re talking about.</p><p><strong>Christyna</strong></p><p>Yeah, because in theory, you’re sending your kids to school with clean clothes and their school bag and they’ve got lunch. So we’re saying that our hair is the indicator that everything has gone awry at home? What’s happening here? What’s the conversation that we’re having here? </p><p><strong>Virginia</strong></p><p>It’s artificially high standards that I’m responding to, and enforcing. </p><p><strong>Christyna</strong></p><p>The same can be said in terms of identifying what is the problem and does this need to be solved immediately?</p><p><strong>Virginia</strong></p><p>Well, often it does, because it’s like 4AM and I’m looking at my phone. I think I could feel like a more efficient together human being if I quickly ordered this thing that would solve this problem that I’ve suddenly convinced myself is a real issue in our lives.</p><p><strong>Christyna</strong></p><p>I’m not saying that you can’t sometimes solve it that way. I’m still looking at the why. <strong>Why is that the solution? Are there other solutions available to me? What might they be? </strong></p><p><strong>Virginia</strong></p><p>It’s about wanting to feel effective, on top of things. And somehow ordering things feels like I’m checking things off the to do list that wouldn’t have needed to be that long if I didn’t put all those things on a to do list. Yeah. Fascinating. Wow. </p><p>We have a couple of listener questions I’m gonna fold in here. This person says:</p><p><em><strong>I would love your thoughts on balancing ethics and intuitive eating, especially with regards to climate change.</strong></em></p><p><strong>Christyna</strong></p><p><strong>One of the things that I like to remind people is if the decision is now harming you, it’s still harming the environment. You are part of the environment, right?</strong></p><p>I went to the store the other day to pick up some sausage to make a meal and I was looking at things on sale. Of the things on sale, what exists within my price range, right? This is one of my ethics, I’m not spending that much money on stuff. They had two different ones on sale. One was a national brand and one was a local brand. And so I said, you know what, this local brand is local so I’m not spending as much to get this to me. There are less CO2 emissions to get this to me, so I’m going to go for this instead.</p><p>If those two would have been in different prices, I would not have gone for the local one because it was more expensive. That’s not helping me with this whole environmental situation.That’s not solving that for me and now that’s dipping into my food budget, meaning that I have less money to spend on feeding myself. So I’m going to prioritize it in that way. And then I might ask myself, what are the other ways that I can impact the climate that don’t always come from my plate?</p><p><strong>Virginia</strong></p><p>Right. I think we’ve really boiled climate change down to food.</p><p><strong>Christyna</strong></p><p>It wasn’t you and me. They did that.</p><p><strong>It is much easier to blame the individual than to accept responsibility and accountability as a system.</strong> This is <em>the system</em> saying you cannot hold me accountable for this, I’m going to put the burden back on you  as individuals. So yes, shop the farmers market. I love that. <strong>That’s you shopping local and keeping money on your local economy. I support that. But that is never going to supersede what is happening at a factory.</strong> It’s never going to supersede what is happening with these other bigger systems that have just gotten completely out of control. </p><p><strong>Virginia</strong></p><p>It doesn’t really make a dent in what the oil companies are doing. </p><p><strong>Christyna</strong></p><p>Not even a little bit. It does not impact war, either.</p><p><strong>Virginia</strong></p><p>It doesn’t impact war. I love what you’re saying, we are part of the environment, so our needs really matter. You don’t have to make “perfect” choices around food in order to be an environmentally responsible citizen. </p><p><strong>Christyna</strong></p><p>If you have access to that local thing and it still makes sense price range wise, go for it. If not, that’s not the end all be all. There are other ways that you can positively impact the current environment—like using what you have. </p><p><strong>Virginia</strong></p><p>We keep coming back to that. </p><p><strong>Christyna</strong></p><p>Use what you have.</p><p><strong>Virginia</strong></p><p>I’m going to spend a lot of time in my pantry after this conversation.</p><p>On that note, this next question makes me laugh a lot and really sums up a lot of what we’re talking about.</p><p><em><strong>Why can’t I ever finish a bottle of salad dressing? Do I just not actually want salad? Is Trader Joe’s too good at selling me fun flavors? Do I just get tired of eating the same one all the time? Wait, can I freeze half of it? I hate looking at the half empty sauce bottles in the door of the fridge. But aren’t they supposed to make cooking easier? This feels connected to the draw of five ingredient and one pot dinners, too.</strong></em></p><p>This is such relatable content to me.</p><p><strong>Christyna</strong></p><p>Okay, so you can put that salad dressing anywhere you want it, my friend. It does not just have to go on a salad! That is a misnomer. It might be a salad dressing, but that does not mean the only place it belongs is on a salad. It might be that you don’t particularly favor that salad dressing.</p><p>Also, how many salad dressings do you have? The more you have, the more overwhelmed you’re going to feel because you have too many options you can’t figure out. Reduce the number of options to make this easier on you. Stick those salad dressings wherever you want them. Maybe they’re on a salad, maybe you made like a rice bowl or something and you drizzled some fun vinaigrette on top. Marinate something in it. <strong>Dip your french fries in it. I don’t care. Dip your pizza in it. I love dipping pizza in salad dressing.</strong></p><p>But you’d have to check the bottle to see if you can freeze them. Some of you can, some of you you can’t. It also depends on what kind of bottle it’s in. Is it in a glass bottle versus a plastic bottle, because that’s going to change some of the things that are happening there. </p><p><strong>Virginia</strong></p><p>And we’re not buying special freezer containers, guys, because use what you have. That would be solving a problem that didn’t exist. </p><p><strong>Christyna</strong></p><p>Use what you have. I stopped buying containers a while ago. A lot a lot of the things I buy come in glass mason jars. So I just keep the mason jar from my spaghetti sauce.</p><p><strong>Virginia</strong></p><p>Oh, sure. Sure. That’s a thing people do. <strong>I grew up in a house where we did that very religiously. And I think sometimes I’m rebelling by buying the cute Tupperware.</strong></p><p><strong>Christyna</strong></p><p>I think a lot of times we spend time rebelling and <strong>I think this practice brings us back to the center of like, okay, but what do I want, instead of what am I rebelling against?</strong> </p><p>Do what you want with your salad dressing. I would say drizzle it on whatever you’d like. But then also get to the heart of which of the salad dressings do you actually enjoy and see yourself using. Do a taste test versus I just bought this for this recipe. Am I buying the salad dressing because this is a salad dressing I like and would use multiple places, or did I buy it for a specific recipe?</p><p><strong>Virginia</strong></p><p>And a lot of times the salad dressings are things—not that I’m saying we have to make salad dressing from scratch—but you might have a very parallel ingredient that you’re like, oh, I can just use soy sauce.</p><p><strong>Christyna</strong></p><p>If it’s like a vinaigrette based one, I don’t need that specific vinagrette, I already have a vinaigrette on hand. <strong>I don’t need this raspberry balsamic vinaigrette. I have balsamic vinegar.</strong></p><p><strong>Virginia</strong></p><p>I think there are so many categories of food where we do this. And I do think she’s right, Trader Joe’s has talent for selling us the fun flavors, right? </p><p><strong>Christyna</strong></p><p>We also don’t have to buy multiples of the fun flavors. Maybe you just buy one to try and then make your way through that one. Then okay, by the end of it you’ve now come to your conclusion on whether you’d ever buy it again. Now when I go back, I’m going to try a new one. Then if you find yourself being like, man, I really missed that other flavor now you know, I want that other one back.</p><p><strong>Virginia</strong></p><p>And if you don’t want to make your way through the whole battle, that feels like good information to have as well. Like, if it’s sitting there half empty because you’ve just lost interest. </p><p><strong>Christyna</strong></p><p>Then phone a friend! You can be like, “Hey, friend, would you like to come try this salad dressing? I want to send it to a new home so it can live out its salad dressing life.”</p><p><strong>Virginia</strong></p><p>Oh, that’s a lovely thought. <strong>I love the idea of doing pantry trades with friends.</strong></p><p>We’ve covered so much ground, we have you blown my mind about many things. I feel like this whole consumerism piece of dismantling diet culture is something I am just beginning to wrap my brain around. So I really appreciate you taking the time with us to help us start to connect some of these dots because it is a lot of hard work. I just want to say, for anyone else feeling panicked by some of this, it is a lot to think about extracting from the system.</p><p><strong>Christyna</strong></p><p> It is which is why I don’t I don’t rush it. I think it’s a thing that you can take and slowly peel back the layers of that onion and not feel the need to go cold turkey.</p><p><strong>Virginia</strong></p><p>That’s the diet culture showing up again, right? Once we’ve identified problems with the system, we have to course correct really aggressively and do it all at once and do it perfectly.</p><p><strong>Christyna</strong></p><p><strong>That’s less diet culture as much as </strong><strong><a href="https://www.whitesupremacyculture.info/uploads/4/3/5/7/43579015/okun_-_white_sup_culture_2020.pdf" target="_blank">the 16 characteristics of white supremacy</a></strong><strong>, which would be like sense of urgency and one right way.</strong> </p><p>---</p><h3><strong>Butter</strong></h3><p><strong>Christyna</strong></p><p>Lately, my thing has been making my way through my tea collection. </p><p><strong>Virginia</strong></p><p>Ooh, that sounds delightful. </p><p><strong>Christyna</strong></p><p>I’ve almost romanticized it in like a helpful way of like, “What’s my tea selection for today? Let me shop my own tea selection.” Oh my gosh, I can’t believe I’ve totally forgot about that one. I don’t even remember if I like it. Let me try it. </p><p><strong>Virginia</strong></p><p>That’s something you can do with a lot of different…collections, shall we call them.</p><p><strong>Christyna</strong></p><p>Shopping my own tea shop.</p><p><strong>Virginia</strong></p><p><strong>My Butter this week is rewearing outfits a lot.</strong> We have a lot of pressure on us, I think about this both in terms of like my day-to-day life as I work from home. And I’m a mom. I’m not going a lot of places besides dropping off a kid at an activity often not even leaving the car. There’s very little need for me to change outfits Monday through Friday. So I’ve really been experimenting with like, oh, I can actually rewear.</p><p>Especially like in winter when we’re not hot and sweaty all the time, you can wear the same sweater multiple days. As long as I don’t spill something all over it, which is a possibility. The people who see me on Zoom don’t know that I wore the sweater yesterday. But even with events—I also do public speaking and going to events to support authors. So often I have this pressure of <em>I need a new outfit for this event</em> and it’s like no, the same event outfit can work for two occasions.</p><p><strong>Christyna</strong></p><p>Remix it, change the accessory, swap something out, play with a color scheme, play with a little texture. That’s been my jam recently has been learning how to style things and remix your own wardrobe. </p><p><strong>Virginia</strong></p><p>There’s so much there. And then you don’t feel like, oh, I need another dress. I mean, I feel like that, too. For a lot of folks during high wedding season when you’re in that season of life where you’re going to endless weddings and you feel like you need a new dress. You don’t, even if it’s the same friend group, it’s fine. </p><p><strong>Christyna</strong></p><p>Thankfully all my friends are married. It’s good.</p><p><strong>Virginia</strong></p><p>Yeah we are way out of wedding season. We’re in divorce season in my stage of life. You don’t need outfits for that. It’s pretty great. </p><p><strong>Christyna</strong></p><p>But throw a divorce party! Those are a thing these days.</p><p><strong>Virginia</strong></p><p>The problem is sometimes that’s more shopping. Which, honestly, I can support if you are shopping to reclaim your space.</p><p><strong>Christyna</strong></p><p>Yeah, do that!</p><p><strong>Virginia</strong></p><p>I think another piece of this we didn’t talk about is: <strong>Just like we wouldn’t want to demonize comfort eating, there can be a place for some comfort shopping at times.</strong></p><p><strong>Christyna</strong></p><p>Absolutely. </p><p><strong>Virginia</strong></p><p>When you’re going through a season of life.</p><p><strong>Christyna</strong></p><p>Absolutely. In this context, I totally understand. And it’s like, you know why you’re doing it. You’re addressing that. It’s comfort shopping. </p><p><strong>Virginia</strong></p><p>Yes, definitely. And maybe still, we don’t need more hairbrushes in my house.</p><p>Okay, Christyna. This was really fantastic. Thank you so much for being here. Tell folks where they can follow you and how we can support your work. </p><p><strong>Christyna</strong></p><p>Yeah, thanks for having me. You can find me on Instagram at <a href="https://www.instagram.com/encouragingdietitian/?hl=en" target="_blank">EncouragingDietitian</a> or you can <a href="https://www.tiktok.com/@encouragingdietitian" target="_blank">follow me on TikTok</a>. And then I also have podcast, <a href="https://soundcloud.com/encouragingdietitian/tracks" target="_blank">Intuitive Eating For The Culture</a>.</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 14 Mar 2024 09:00:21 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><p><strong>I’m Virginia Sole-Smith. Today I’m chatting with Christyna Johnson (</strong><u><strong><a href="https://www.instagram.com/encouragingdietitian/?hl=en" target="_blank">@encougagingdietitian</a></strong></u><strong> on Instagram and </strong><u><strong><a href="https://www.tiktok.com/@encouragingdietitian" target="_blank">TikTok</a></strong></u><strong>).</strong></p><p>Christyna is a registered dietitian specializing in eating disorders, disordered eating, and body image work. She also talks a lot about the intersection of consumerism, diet culture and white supremacy — and that giant topic is what we’re getting into today. </p><p><strong>I’ll be honest: Unlearning consumerism is work I’m truly just beginning to contemplate.</strong> It’s a topic I have a lot of questions about, and Christyna has a lot of answers, but they are (and should be!) the kinds of answers that raise even more questions.</p><p>So I’ll be really excited to hear your responses to this one. <strong>I’d love to know how you’re wrestling with your own shopping habits and how you see diet culture showing up there?</strong></p><p>PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on <a 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href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a>! And while you’re there, please leave us a rating or review. (We like 5 stars!)</p><h3><strong>Episode 134 Transcript</strong></h3><p><strong>Christyna</strong></p><p>My work centers around people’s relationship with food, their bodies, and the systemic cultural things that they bump up against that really impact their relationship with food and their body. I help them figure out how to navigate those spaces. Because sometimes we can’t change the things we bump up against, but we can change the way we respond.</p><p><strong>Virginia</strong></p><p>You do amazing work connecting our personal experiences of diet culture to racism, to classism, to all of these systems of oppression. There was one post you posted recently, and I saw Aubrey Gordon shared it, and I shared it. And we were like, “Oh my God, Christyna just nailed that.”</p><p>You wrote, “It seems that many of us have conflated rejecting the diet mentality with dismantling diet culture.” <strong>What is rejecting diet mentality? What is dismantling the system? Why are these not the same thing?</strong> </p><p><strong>Christyna</strong></p><p>I’m so glad that y’all liked that post. That one was sitting internally and I was like, <em>I’ve got to just put this out there in the world and just let it do what it needs to do.</em></p><p><strong>Rejecting the diet mentality is a very individual process.</strong> It’s saying within myself, where have I internalized this idea that I need to be on a diet. It’s examining all these beliefs you have about food, and rejecting anything that you do not need, want, or serves you no purpose, especially as it relates to diet culture. Again, that’s a more individual process.</p><p><strong>Dismantling diet culture is very much systemic. That is now a communal practice. One individual cannot dismantle that system. </strong>Part of dismantling that system is acknowledging it for what it is, but acknowledging it as the fact that it’s not the system itself. It is a tentacle of the system, right? It’s a root of the system. <strong>In order for me to dismantle diet culture, I have to acknowledge that it is a part of racism, it is a part of white supremacy.</strong> If I can’t acknowledge that, I can’t dismantle it. We end up sort of in this stuck space where we’re performing the dismantling of diet culture because we won’t acknowledge its roots, its origins. </p><p><strong>Virginia</strong></p><p>And when we’re performing that dismantling, we’re maybe making our own lives easier or more comfortable without really ever getting at the root of it. </p><p><strong>Christyna</strong></p><p><strong>We’re not getting at the root of it. And we’re not making it any easier for people who are having a harder time than us.</strong> Part of diet culture is that it doesn’t just harm certain groups of people, it harms all of us. The fact that we’re not dismantling it means that we’re not dismantling it for people in larger bodies, for people with disabilities, for people in poverty, right? We are leaving them to suffer and endure this diet culture that we’re refusing to dismantle because we will not acknowledge and eradicate the systems from which it originated.</p><p><strong>Virginia</strong></p><p>Do you feel like, for most folks, the personal work has to come first in order to understand the larger system?</p><p><strong>Christyna</strong></p><p>I think for most people, the personal work does need to come first. <strong>There’s a lot of brain space occupied with dieting and diet culture and our relationship with food. </strong>That amount of brain space does not leave a lot of extra room to sit with the discomfort of acknowledging these systems and the harm that they do.</p><p><strong>I think giving someone the space to work through their own stuff oftentimes frees up brain space, and gives them good skills to cope with discomfort. Because the discomfort you’re going to have with your own internal work is not going to be nearly as uncomfortable as acknowledging these big systems and acknowledging all the areas of our lives that they touch.</strong></p><p><strong><a href="https://instagram.com/encouragingdietitian" target="_blank">encouragingdietitian</a></strong></p><p>A post shared by <a href="https://instagram.com/encouragingdietitian" target="_blank">@encouragingdietitian</a></p><p><strong>Virginia</strong></p><p>I feel like people are going to be listening to this and nodding, and then thinking like, wait, <em>but I need an example.</em> Like, okay, the personal work might be “I’m letting myself eat brownies.” What would the bigger work look like?</p><p><strong>Christyna</strong></p><p><strong>The bigger work is why do we care that much about brownies? Why are we so fixated on who can and cannot eat brownies?</strong> Why is this person allowed to have a brownie on the internet, but that person isn’t? Why do we need to make brownies do something for us? Can’t dessert just be a dessert? Why do my brownies now need to offer me protein? Why do they now need this extra pack of fiber? What’s going on here?</p><p><strong>Now we’ve moved past me the individual, and we’re asking: Why is this not equally and equitably accessible to everyone else?</strong></p><p><strong>Virginia</strong></p><p>That’s a really helpful way to think about it. So if you’re starting with your personal stuff, then add on, “who else doesn’t have access to this? Or who else is being impacted by this?”</p><p>Are there any other kind of common examples that come up for folks?</p><p><strong>Christyna</strong></p><p><strong>I’ve been sitting with this idea of, what does it mean to perform our relationship with food to ourselves?</strong> This is one of those things where it’s like, <em>oh, I should be cooking for myself.</em> I should want to eat these fruits and vegetables so I’m going to purchase them with the hope and the fascination that I will eventually have the internal desire to do that.</p><p>Then we sit here and we’ve got this wasted food because it’s like, <em>but I don’t want to cook that. I don’t want to eat that. I don’t even know what to do with it.</em> But if I buy it, I’ll figure it out. That’ll give me the incentive to figure it out.</p><p><strong>Virginia</strong></p><p>You just explained why I stopped joining CSAs, which I do really believe in as a concept. But it was me with a fridge full of kohlrabi every week, not wanting to eat kohlrabi more than maybe once, and not knowing what else to do with it, and it just going bad. And then the guilt. </p><p><strong>Christyna</strong></p><p>First of all, most of us don’t know what to do with kohlrabi, so I can’t blame you there.</p><p>In the sense of like, <em>oh, I should be cooking</em>. We’re really thinking, this convenience food is “bad” for me, right? This prepackaged thing is bad for me. I’m allowed to do it only if I compensate in this other way. As opposed to really taking a step back and being like, <strong>why do we care who is and is not eating something convenient?</strong> Why is there even a moral concept around this? Why am I good for avoiding this or bad for using this? What even is the history of convenience food?</p><p>Because history of a convenience item was that historically—after we somewhat get rid of slavery, because it’s still legal in a lot of states—most Black women worked as housekeepers, right? They maintained the houses of these people that they no longer were owned by, but now just worked for. So if that family is no longer doing their own cooking, but eventually Black women move away from this domestic labor, who’s doing the cooking? Enter convenience foods. <strong>Convenience foods started as a luxury.</strong> </p><p><strong>Virginia</strong></p><p>That makes sense. </p><p><strong>Christyna</strong></p><p><strong>But now we associate convenience foods with poverty.</strong> And we don’t want to be associated with that. So we say, I can’t do that, if I do that I’m now a bad person. I should be cooking for myself because that’s the <em>morally superior</em> thing to do. </p><p><strong>Virginia</strong></p><p>Now cooking for yourself is the luxury act. But it’s luxury embedded with morality. It’s all twisted together.</p><p><strong>Christyna</strong></p><p>Yes. There’s the individual aspect of, “I need to change my relationship with convenience foods,” but then there’s the social-cultural aspect of, “<strong>We need to change our relationship with convenience foods,” so that it is now just a neutral concept.</strong></p><p>If you want it and you have access to it, go for it. If you don’t want it, that’s fine. But you don’t really have to talk about why it is or isn’t a good thing,</p><p><strong>Virginia</strong></p><p>I’m certainly someone who has really embraced convenience foods in my own life. And I talk about a lot <a href="https://virginiasolesmith.substack.com/p/the-problem-isnt-flaming-hot-cheetos" target="_blank">on the podcast</a> and in my writing about how important it is to stop demonizing them.</p><p><strong>Christyna</strong></p><p>You don’t have to explain that to anybody. You have those convenience foods because that’s what works for your life. And that’s that. </p><p><strong>Virginia</strong></p><p>And yet, how often do I hear from a friend, “well, I guess it’s okay, we’re doing pizza tonight,” as if they’ve failed at some larger purpose.</p><p><strong>Christyna</strong></p><p>Pizza has carbs, fat, and protein. It serves a purpose and it meets the needs of the people. It’s okay.</p><p><strong>Virginia</strong></p><p>You talk a lot about the intersection of consumerism and diet culture. On the one hand, we’re talking about understanding the history of convenience foods, and saying let’s not demonize them anymore. Let’s not moralize that. And I’m here for that.</p><p>On the other hand, there’s a lot of consumerism bound up in not just convenience foods—you know, my CSA was also a form of consumerism. So, talk to me about how you think about these issues.</p><p><strong>Christyna</strong></p><p>I think it in some ways goes back to that performance piece of like, have you objectified your relationship with food where it’s no longer just for you, but it’s for these other people around who observe it? Are you looking at it through the lens of these other people who are observing it?</p><p>I think that’s when we really start to step in to this consumerism piece. Are we performing it for the internet? Where now our objective is to see how are the people on the internet gonna respond? Likes, clicks, shares, whatever? <strong>Are we performing this for the other people in our life because we want them to think a certain thing about us or perceive this certain thing from us that will drive us to buy these things?</strong></p><p>But then, we are also constantly served ads. Ads are everywhere. I have a neutral relationship with ads at this point in time, but sometimes it can be whatever. </p><p>How am I interacting with this? Am I using this as a way to deal with my feelings as opposed to other ways of dealing with my feelings? And then using this as escapism, am I using this as a form of status? If I buy this thing, then people will accept me in this particular crowd that I want to exist in. I’m looking at <a href="https://virginiasolesmith.substack.com/p/yes-mermaid-water-is-a-diet" target="_blank">the Stanley Cup.</a></p><p>It’s an interesting line, because it’s so individual. But I think the way that I conceptualize it to teach it to other people is the idea of like, what do you need to feed yourself adequately, consistently? And then where are you adding some bits of fun in there? <strong>Because we can’t sacrifice fun, otherwise things stop being sustainable. </strong></p><p>So now we’re getting into the intention of this. Why am I buying another of a cup that I already have in three other colors? Why is it that I need this new color? Is the cup now my purse? Why?</p><p>I was listening to another podcast about the Stanley Cup and the one of the girls in that episode had 11 of them. Each of them cost $50. Why? What are you doing with 11 cups? How do you plan to use those 11 cups that all do the same thing?</p><p>Also, what are you going to do when the tide shifts? Because it’s going to shift, right? What do you do with those 11 cups that you’ve purchased that are no longer cool or trendy?  </p><p>With food: <strong>What are you doing with this food item that you didn’t have a plan for? Or maybe only had one purpose for and never found another purpose for?</strong> It’s just sitting in your pantry collecting dust.</p><p><strong>Virginia</strong></p><p>I’ve definitely done that with water bottles for sure. Trying to think of a food example. I have many boxes of quinoa or other grains that I bought thinking this was something we were going to get really into eating, and then realizing my kids don’t like it. I’m not sure I like it. </p><p><strong>Christyna</strong></p><p>I went on a pantry clean out for that express purpose, to eat my way through some of the things that I have. And I was like, after I finish this, I probably will never buy this again because I don’t like it. It serves no purpose for me. But I already spent my money and we use what we have.</p><p><strong>Virginia</strong></p><p>I could do that for a while, I think. <strong>I’m just sitting with some discomfort, realizing how long I could probably feed us out of our pantry.</strong> But we wouldn’t like what we were eating!</p><p><strong>Christyna</strong></p><p>That’s where you start to get a little creative. Figure out some sauces, figure out some spices, remix a couple of things, right? Put it with the stuff that you like. I still made that pantry little adventure fun, because otherwise it would have been like, this is miserable.</p><p><strong>Virginia</strong></p><p>Like, I really don’t want to keep eating this box of farro.</p><p><strong>Christyna</strong></p><p>It’s like, okay, only pair this with other stuff that I do enjoy to balance this back out. It still comes back to that I should want to do this thing, right? I should want to eat this way. I should want to enjoy this thing. Other people are enjoying it. And I want to be like these other people. So I should enjoy this, even though we don’t and that’s totally okay. You don’t have to enjoy that thing.</p><p><strong>Virginia</strong></p><p>I think it’s so important to understand those “shoulds” as a pattern of consumerism, and that this is diet culture, teaching us consumerism. Because often when we talk about food and excess and buying things we don’t need, we start shaming the processed foods and the convenience foods, right?</p><p><strong>People tend to be like, “Americans are so wasteful,” because we buy these giant bags of chips at Costco, ignoring the fact that a lot of us are wasteful because we’re buying trendy wellness branded or health branded items that we actually don’t end up eating. </strong></p><p><strong>Christyna</strong></p><p>Yeah, I’m pretty sure that bag of chips is gonna get eaten. <strong>I’m not worried about you wasting a bag of chips or disposing of these chips that expired or went stale. I don’t see that too often. </strong>That supplement that’s been in the pantry that you spent $30 on that you didn’t do anything else with? The Greens powder that you realized was gross and you spent $50 on and it’s just sitting in the closet collecting dust? Like, I’ve seen it somewhere and they keep telling me it’s good for me, and that I should want this. And I have now abdicated my life’s desires to whatever other people to tell me what I like, to tell me what I want, what I need.</p><p><strong>Virginia</strong></p><p>So it’s not necessarily that we should all buy less in general—we should buy more thoughtfully. We should buy what <em>we</em> want to buy as opposed to buying what we’re told to buy.</p><p><strong>Christyna</strong></p><p><strong>Buy what you want to buy.</strong> In theory, buying what you want to buy will oftentimes lead to less because you’re not double spending on like, I bought all these groceries and I didn’t really know what to do with them. I had no plan for them and I’m overwhelmed so now I just ordered out.</p><p><strong>Virginia</strong></p><p>That would end up being less because you’re not buying all the shoulds along with it.</p><p><strong>Christyna</strong></p><p>I think that having that space to explore why you’re buying what you’re buying, really will help you reengineer or evolve your relationship with spending in general, with that sort of consumerism in general. Unfortunately, we can’t exactly escape consumerism because we have to exchange money. Thank you, capitalism. But I think doing it more intentionally is the goal here.</p><p><strong>Virginia</strong></p><p><strong>It feels like there is a potential here for being more thoughtful about consumerism to become another way of saying like, “I’m just watching what I eat,”</strong> or “I’m trying to make healthy choices.” This could end up being another type of restriction—exactly the type of restriction we’re trying to escape when we are working on dismantling diet culture. </p><p><strong>Christyna</strong></p><p>Yes, I am so glad that you asked about that. The way that I help people understand this is, I do this really intentional grocery planning with them where I’m like, before we figure out what we need to get from the store, what do we have at home right now, right? Use what you have. What are things that you have that you want to use up or need to use up? Okay, now with that, let’s plan some meals around that and then figure out what you need to grab from the store. Let’s make sure we plan something fun. Again, if you take the fun out of it, no one is enjoying this. We’re all miserable now. </p><p>And then going from there of like, okay, now that we’ve done this, examining, why are you buying that cup? Asking the question of, if I’m going to buy this gadget or gizmo for my kitchen, what purpose does it serve? What is it doing for me, right?</p><p><strong>Sometimes I’ll suggest giving yourself a timeframe</strong>. I put this on my list and then notice if you find yourself reaching for that thing that you don’t have. If after this length of time you find yourself continually reaching for it, of course, by all means, get it. If you realize at the end of that length of time, I didn’t reach for that…</p><p><strong>Virginia</strong></p><p>I’m trying to do this with clothes shopping, where I put things on a Pinterest board throughout the month and then at the end of the month, I look and think what have I actually needed. I realized my black pants from last year don’t fit anymore. Like, I truly do need a new pair of pants. Pants that fit are important. But Lizzo was wearing a cute pink and red heart print sweatsuit the other day, and I have that saved, but I have a feeling that if I sit on it for two weeks, I’ll be like, do I need sweatpants with pink hearts on them? I don’t know. </p><p><strong>Christyna</strong></p><p>Or that might make a lot of sense within your wardrobe.</p><p>I did this thing. I went home over the holidays and I was walking through the store with my mom and I picked up this sweater. I liked the texture of it. I was like, I don’t normally like this texture sweaters. And my mom’s like, oh, you should get that. And I held it up to myself and I looked at it. I was like, “I don’t even know how I would wear this.” And I stuck it right back on the rack. I couldn’t see it in my wardrobe. <strong>As much as I thought it was really cute, I could not figure out what in my closet I would put on with it</strong> so I stuck it right back on the rack. Aside from telling you about this now, I haven’t actually thought about how I would wear that sweater so clearly it had no business in my closet.</p><p><strong>Virginia</strong></p><p>You didn’t come home and then get dressed every day thinking, “Where is that sweater? If only I had that sweater.” </p><p><strong>Christyna</strong></p><p>It didn’t cross my mind. </p><p><strong>Virginia</strong></p><p>What I like about the observing is, it’s morally neutral, right? <strong>You’re not blaming yourself for being drawn to the sweater or the Stanley cup</strong> or the whatever food items we’re talking about. It makes sense that we’re drawn to these things. They’re put in front of us constantly. But then you’re taking the time to think, Am I actually noticing if every day I’m getting dressed thinking I have no pants to wear? Well then that’s something to address.</p><p>And that does feel less restrictive than making really strict rules about like, “I’m just not shopping at all.” But I know you’ve done a buy nothing challenge! I’d love to hear about your experience with that. I can say that for me, that concept feels like I would get into a weird headspace fast.</p><p><strong>Christyna</strong></p><p>There was a lot of intentionality around that. I did a minimal buy, not a no buy. I sort of set it up as like, okay, you still need to buy groceries. That’s totally fine. You still need to pay your bills, obviously. We’re more so looking at this spending around random trips to the store. <strong>I love books. How many books are you buying versus the books you’re reading?</strong></p><p><strong>Virginia</strong></p><p>I refuse to answer that question, please continue.</p><p><strong>Christyna</strong></p><p><strong>I was like, look, if you find yourself continually reaching for this thing and realizing you don’t have it, you can go ahead and buy it.</strong> But do some research around the thing that you want, so you’re buying it once and not buying it five times. Because that’s really important to me that I buy something once instead of having to consistently replace it because I bought a less quality version of it.</p><p><strong>And instead of doing this cold turkey—wham, no more shopping—it was like, I’m going to gradually decrease this.</strong> Because if this is such a part of my life, let me work on some gradual reduction. So in the early stages I remember cleaning out my inbox, right? So I’m unsubscribing from a bunch of marketing emails. Because if you keep emailing me, I’m going to want to open it and look at it and see what are the new pretty things. But if they’re not in my inbox, how would I know?</p><p>Then for my social media ads, I intentionally engaged with things that even if it served me an ad wouldn’t result in shopping. </p><p><strong>Virginia</strong></p><p>Give me an example of that. </p><p><strong>Christyna</strong></p><p>Like, ads about nature and ads about a book and ads about yoga or something like that, right? Things that don’t result in me wanting to shop. It’s not a clothing brand. It’s not some kitchenware. It is, oh, look at this beautiful mountain range over here, you should come visit our mountain range. </p><p><strong>Virginia</strong></p><p>You’re not going to impulse purchase a vacation. </p><p><strong>Christyna</strong></p><p>Yeah, no impulse purchasing a vacation. That’s just not going to happen. <strong>Intentionally shifting the way that my ads were being presented to me did wonders.</strong> So I’m not like, oh, this cute. One click, thank you. I also made clicking to shop harder for me.</p><p><strong>Virginia</strong></p><p>I can see how that would be a useful thing. </p><p><strong>Christyna</strong></p><p>Taking out the information from my cards, undoing expedited shipping things. Now, <strong>if I’m having to consider the amount I’m paying for shipping, I’m much less likely to click Buy.</strong></p><p><strong>Virginia</strong></p><p>And if I have to get up and go find my credit card and my purse is in the other room...</p><p><strong>Christyna</strong></p><p>Right. I don’t have that number memorized anymore. Well, I guess the exhilaration is over. Or saying instead of buying it online, what if I found it in a store near me? I have to go to the store for that.</p><p><strong>Virginia</strong></p><p>Online shopping is really the whole problem. I mean, in a different life when I didn’t have kids and before online shopping took over, I was a big recreational in-person shopper. But at least it was contained to what I could do on a Saturday afternoon.</p><p><strong>Christyna</strong></p><p><strong>This isn’t to say that you can’t online shop because there’s a lot of accessibility in online shopping</strong>. I’m not saying down with the Internet or online shopping. It is important and useful. But I’m looking at if I can be more intentional about my online shopping, especially if it’s around something that I am likely to be like, click, click, click because these were all on sale. And look at that, I got free shipping. For me it’s books.</p><p><strong>Virginia</strong></p><p>I am uncomfortable with how worried we are about book purchasing, Christyna. I mean, I don’t know that I’m really ready to look at that one. </p><p><strong>Christyna</strong></p><p>You can’t see the stacks of books around me, but there are stacks. I love books. It’s a world to get lost in. I’m obsessed. But really stopping and saying, you have a lot of books that serve different purposes, whether they’re fiction, nonfiction, whatever, but you’re not currently reading them. You’re spending money that you’re not actually getting any use out of other than they’re pretty. They look good on your shelf. They look good in the stack, but books aren’t ornaments. At least not in this aspect. There are some ornamental books, but the books I buy are not ornaments. </p><p>I think the longer I was in that minimal buy, the more my relationship to buying shifted. I started to observe more that the only reason I thought about that is because I saw so and so do it. I thought I wanted that. I didn’t really want it. I thought I needed that. I didn’t really need it. I’ve gone this long without it and I didn’t notice that I didn’t have it. The buying became more intentional where it’s like okay, now when I’m thinking about going to the store I might have a list. Here are the items I need to purchase from the store because I no longer have any more of them. </p><p><strong>Virginia</strong></p><p>I do see the value in making lists. I used to not be a very good grocery list maker and I have I really come around on that one.</p><p><strong>Christyna</strong></p><p>The grocery list is helpful but then also I’m a Target girlie. So I decided to pause my meanders through Target and be like, let’s let’s find a new place to meander. <strong>As much as we loved to meander around Target, let’s find a new place to meander.</strong> Then when I go into Target now, I have a list of items I need to purchase. I need trash bags. I’m out of trash bags. Did I use up all the things I had? I just recently purchased skincare because I spent the last good chunk of time using up all the skincare I had. </p><p><strong>Virginia</strong></p><p>Oh, that’s interesting. </p><p><strong>Christyna</strong></p><p>That was part of my minimal buy was like use what you have. Use up all of that. I mean, I <em>just</em> bought toilet paper. </p><p><strong>Virginia</strong></p><p>Because there was so much extra toilet paper?</p><p><strong>Christyna</strong></p><p>I had what I thought was appropriate for an individual. I had a back stock of two or three big things back there. It wasn’t too much, but it was like, let’s just use what we have. The more I did that, the more I was like, man, there is a limit of keeping stock of something, like having a backup to where it’s now I’m just hoarding. </p><p><strong>Virginia</strong></p><p>Sometimes I will buy more toilet paper even though I know we have the back stock because I’m like, well, now I don’t have to worry about the back stock running out. <strong>There’s a weird need to preserve the back stock. But like, for what?</strong></p><p><strong>Christyna</strong></p><p>That was the question I asked myself. Okay, but for what?</p><p><strong>Virginia</strong></p><p>For what? It’s COVID trauma, right?  </p><p><strong>Christyna</strong></p><p>That was me challenging that, being like, okay, we’re not in that acute time right now. It is okay for me to purchase new toilet paper, it is okay for me to use the back stock I have on hand. It is okay for me to use all of this hand soap that I have on hand instead of buying new hand soap. It is okay for me to use all this skincare, this toothpaste. It is okay for me to use the back stock of food that I purchased during the peak of the COVID, because we’re not there. </p><p><strong>Virginia</strong></p><p>One area that’s really tricky for me, and I think a lot of listeners can probably relate to this, is shopping to solve a problem. I just did it last weekend. My kids keep losing their hair brushes and then getting out the door in the morning we’re stressed trying to find a hairbrush. So I bought five hair brushes, and I bought them each a basket to keep their own set of hair supplies in. And that solves the problem. But also, by the time I ordered the baskets that fit the shelf and bought the hairbrush supplies, and bought more hair elastics, was it really a problem that needed to be solved with shopping? Like, I’m not totally sure. It is making my life somewhat easier in the morning. <em>And</em> I also bought a bunch of stuff.</p><p>Do you see what I’m saying? <strong>There’s an endless list of minor irritations, discomforts, friction points in your family life that you can solve with an Amazon Prime order.</strong></p><p><strong>Christyna</strong></p><p>What was their consequence for losing the hairbrushes? </p><p><strong>Virginia</strong></p><p>Screaming and people being stressed getting out the door. </p><p><strong>Christyna</strong></p><p>That was <em>your</em> consequence. What was their consequence? </p><p><strong>Virginia</strong></p><p>They didn’t like it either. I mean, they don’t like screaming.</p><p><strong>Christyna</strong></p><p>But did they go to school with their hair not brushed? Did they have to go a few days with their hair unbrushed?</p><p><strong>Virginia</strong></p><p>They wouldn’t even care. They don’t want their hair brushed. </p><p><strong>Christyna</strong></p><p>Then why’d you replace the brush? </p><p><strong>Virginia</strong></p><p>Okay, I hear you. I hear you.</p><p><strong>Christyna</strong></p><p>If I want you to stop losing that brush, you need your own consequence. </p><p><strong>Virginia</strong></p><p>And the consequence is not “Mommy will buy a thing.”</p><p><strong>Christyna</strong></p><p>Yeah, it’s “I guess my hair just won’t be brushed. I will learn to take care of my things. If I realized if I lose this brush, I’m not just going to get another one.” </p><p><strong>Virginia</strong></p><p>So were we to institute some kind of pause there, I guess the pause would be like, can I find a way to solve this problem—</p><p><strong>Christyna</strong></p><p>—with what we have on hand? Can we solve this problem with what we already have in this house? Maybe they need to do a little Ariel and brush with a fork.</p><p><strong>Virginia</strong></p><p>I mean, I don’t hate that idea.</p><p>When I unpack that a little further: I’m stressed about sending them to school with tangled hair because at some point I’m going to have to deal with those tangles and the more tangled they are, the most stressful that will be. So there’s that. But there’s also the judgment, right? <strong>Is the first grade teacher going to be like “Why is your six year old coming to school with with messy hair? What’s going on at home?”</strong> It’s the performance thing again that you’re talking about.</p><p><strong>Christyna</strong></p><p>Yeah, because in theory, you’re sending your kids to school with clean clothes and their school bag and they’ve got lunch. So we’re saying that our hair is the indicator that everything has gone awry at home? What’s happening here? What’s the conversation that we’re having here? </p><p><strong>Virginia</strong></p><p>It’s artificially high standards that I’m responding to, and enforcing. </p><p><strong>Christyna</strong></p><p>The same can be said in terms of identifying what is the problem and does this need to be solved immediately?</p><p><strong>Virginia</strong></p><p>Well, often it does, because it’s like 4AM and I’m looking at my phone. I think I could feel like a more efficient together human being if I quickly ordered this thing that would solve this problem that I’ve suddenly convinced myself is a real issue in our lives.</p><p><strong>Christyna</strong></p><p>I’m not saying that you can’t sometimes solve it that way. I’m still looking at the why. <strong>Why is that the solution? Are there other solutions available to me? What might they be? </strong></p><p><strong>Virginia</strong></p><p>It’s about wanting to feel effective, on top of things. And somehow ordering things feels like I’m checking things off the to do list that wouldn’t have needed to be that long if I didn’t put all those things on a to do list. Yeah. Fascinating. Wow. </p><p>We have a couple of listener questions I’m gonna fold in here. This person says:</p><p><em><strong>I would love your thoughts on balancing ethics and intuitive eating, especially with regards to climate change.</strong></em></p><p><strong>Christyna</strong></p><p><strong>One of the things that I like to remind people is if the decision is now harming you, it’s still harming the environment. You are part of the environment, right?</strong></p><p>I went to the store the other day to pick up some sausage to make a meal and I was looking at things on sale. Of the things on sale, what exists within my price range, right? This is one of my ethics, I’m not spending that much money on stuff. They had two different ones on sale. One was a national brand and one was a local brand. And so I said, you know what, this local brand is local so I’m not spending as much to get this to me. There are less CO2 emissions to get this to me, so I’m going to go for this instead.</p><p>If those two would have been in different prices, I would not have gone for the local one because it was more expensive. That’s not helping me with this whole environmental situation.That’s not solving that for me and now that’s dipping into my food budget, meaning that I have less money to spend on feeding myself. So I’m going to prioritize it in that way. And then I might ask myself, what are the other ways that I can impact the climate that don’t always come from my plate?</p><p><strong>Virginia</strong></p><p>Right. I think we’ve really boiled climate change down to food.</p><p><strong>Christyna</strong></p><p>It wasn’t you and me. They did that.</p><p><strong>It is much easier to blame the individual than to accept responsibility and accountability as a system.</strong> This is <em>the system</em> saying you cannot hold me accountable for this, I’m going to put the burden back on you  as individuals. So yes, shop the farmers market. I love that. <strong>That’s you shopping local and keeping money on your local economy. I support that. But that is never going to supersede what is happening at a factory.</strong> It’s never going to supersede what is happening with these other bigger systems that have just gotten completely out of control. </p><p><strong>Virginia</strong></p><p>It doesn’t really make a dent in what the oil companies are doing. </p><p><strong>Christyna</strong></p><p>Not even a little bit. It does not impact war, either.</p><p><strong>Virginia</strong></p><p>It doesn’t impact war. I love what you’re saying, we are part of the environment, so our needs really matter. You don’t have to make “perfect” choices around food in order to be an environmentally responsible citizen. </p><p><strong>Christyna</strong></p><p>If you have access to that local thing and it still makes sense price range wise, go for it. If not, that’s not the end all be all. There are other ways that you can positively impact the current environment—like using what you have. </p><p><strong>Virginia</strong></p><p>We keep coming back to that. </p><p><strong>Christyna</strong></p><p>Use what you have.</p><p><strong>Virginia</strong></p><p>I’m going to spend a lot of time in my pantry after this conversation.</p><p>On that note, this next question makes me laugh a lot and really sums up a lot of what we’re talking about.</p><p><em><strong>Why can’t I ever finish a bottle of salad dressing? Do I just not actually want salad? Is Trader Joe’s too good at selling me fun flavors? Do I just get tired of eating the same one all the time? Wait, can I freeze half of it? I hate looking at the half empty sauce bottles in the door of the fridge. But aren’t they supposed to make cooking easier? This feels connected to the draw of five ingredient and one pot dinners, too.</strong></em></p><p>This is such relatable content to me.</p><p><strong>Christyna</strong></p><p>Okay, so you can put that salad dressing anywhere you want it, my friend. It does not just have to go on a salad! That is a misnomer. It might be a salad dressing, but that does not mean the only place it belongs is on a salad. It might be that you don’t particularly favor that salad dressing.</p><p>Also, how many salad dressings do you have? The more you have, the more overwhelmed you’re going to feel because you have too many options you can’t figure out. Reduce the number of options to make this easier on you. Stick those salad dressings wherever you want them. Maybe they’re on a salad, maybe you made like a rice bowl or something and you drizzled some fun vinaigrette on top. Marinate something in it. <strong>Dip your french fries in it. I don’t care. Dip your pizza in it. I love dipping pizza in salad dressing.</strong></p><p>But you’d have to check the bottle to see if you can freeze them. Some of you can, some of you you can’t. It also depends on what kind of bottle it’s in. Is it in a glass bottle versus a plastic bottle, because that’s going to change some of the things that are happening there. </p><p><strong>Virginia</strong></p><p>And we’re not buying special freezer containers, guys, because use what you have. That would be solving a problem that didn’t exist. </p><p><strong>Christyna</strong></p><p>Use what you have. I stopped buying containers a while ago. A lot a lot of the things I buy come in glass mason jars. So I just keep the mason jar from my spaghetti sauce.</p><p><strong>Virginia</strong></p><p>Oh, sure. Sure. That’s a thing people do. <strong>I grew up in a house where we did that very religiously. And I think sometimes I’m rebelling by buying the cute Tupperware.</strong></p><p><strong>Christyna</strong></p><p>I think a lot of times we spend time rebelling and <strong>I think this practice brings us back to the center of like, okay, but what do I want, instead of what am I rebelling against?</strong> </p><p>Do what you want with your salad dressing. I would say drizzle it on whatever you’d like. But then also get to the heart of which of the salad dressings do you actually enjoy and see yourself using. Do a taste test versus I just bought this for this recipe. Am I buying the salad dressing because this is a salad dressing I like and would use multiple places, or did I buy it for a specific recipe?</p><p><strong>Virginia</strong></p><p>And a lot of times the salad dressings are things—not that I’m saying we have to make salad dressing from scratch—but you might have a very parallel ingredient that you’re like, oh, I can just use soy sauce.</p><p><strong>Christyna</strong></p><p>If it’s like a vinaigrette based one, I don’t need that specific vinagrette, I already have a vinaigrette on hand. <strong>I don’t need this raspberry balsamic vinaigrette. I have balsamic vinegar.</strong></p><p><strong>Virginia</strong></p><p>I think there are so many categories of food where we do this. And I do think she’s right, Trader Joe’s has talent for selling us the fun flavors, right? </p><p><strong>Christyna</strong></p><p>We also don’t have to buy multiples of the fun flavors. Maybe you just buy one to try and then make your way through that one. Then okay, by the end of it you’ve now come to your conclusion on whether you’d ever buy it again. Now when I go back, I’m going to try a new one. Then if you find yourself being like, man, I really missed that other flavor now you know, I want that other one back.</p><p><strong>Virginia</strong></p><p>And if you don’t want to make your way through the whole battle, that feels like good information to have as well. Like, if it’s sitting there half empty because you’ve just lost interest. </p><p><strong>Christyna</strong></p><p>Then phone a friend! You can be like, “Hey, friend, would you like to come try this salad dressing? I want to send it to a new home so it can live out its salad dressing life.”</p><p><strong>Virginia</strong></p><p>Oh, that’s a lovely thought. <strong>I love the idea of doing pantry trades with friends.</strong></p><p>We’ve covered so much ground, we have you blown my mind about many things. I feel like this whole consumerism piece of dismantling diet culture is something I am just beginning to wrap my brain around. So I really appreciate you taking the time with us to help us start to connect some of these dots because it is a lot of hard work. I just want to say, for anyone else feeling panicked by some of this, it is a lot to think about extracting from the system.</p><p><strong>Christyna</strong></p><p> It is which is why I don’t I don’t rush it. I think it’s a thing that you can take and slowly peel back the layers of that onion and not feel the need to go cold turkey.</p><p><strong>Virginia</strong></p><p>That’s the diet culture showing up again, right? Once we’ve identified problems with the system, we have to course correct really aggressively and do it all at once and do it perfectly.</p><p><strong>Christyna</strong></p><p><strong>That’s less diet culture as much as </strong><strong><a href="https://www.whitesupremacyculture.info/uploads/4/3/5/7/43579015/okun_-_white_sup_culture_2020.pdf" target="_blank">the 16 characteristics of white supremacy</a></strong><strong>, which would be like sense of urgency and one right way.</strong> </p><p>---</p><h3><strong>Butter</strong></h3><p><strong>Christyna</strong></p><p>Lately, my thing has been making my way through my tea collection. </p><p><strong>Virginia</strong></p><p>Ooh, that sounds delightful. </p><p><strong>Christyna</strong></p><p>I’ve almost romanticized it in like a helpful way of like, “What’s my tea selection for today? Let me shop my own tea selection.” Oh my gosh, I can’t believe I’ve totally forgot about that one. I don’t even remember if I like it. Let me try it. </p><p><strong>Virginia</strong></p><p>That’s something you can do with a lot of different…collections, shall we call them.</p><p><strong>Christyna</strong></p><p>Shopping my own tea shop.</p><p><strong>Virginia</strong></p><p><strong>My Butter this week is rewearing outfits a lot.</strong> We have a lot of pressure on us, I think about this both in terms of like my day-to-day life as I work from home. And I’m a mom. I’m not going a lot of places besides dropping off a kid at an activity often not even leaving the car. There’s very little need for me to change outfits Monday through Friday. So I’ve really been experimenting with like, oh, I can actually rewear.</p><p>Especially like in winter when we’re not hot and sweaty all the time, you can wear the same sweater multiple days. As long as I don’t spill something all over it, which is a possibility. The people who see me on Zoom don’t know that I wore the sweater yesterday. But even with events—I also do public speaking and going to events to support authors. So often I have this pressure of <em>I need a new outfit for this event</em> and it’s like no, the same event outfit can work for two occasions.</p><p><strong>Christyna</strong></p><p>Remix it, change the accessory, swap something out, play with a color scheme, play with a little texture. That’s been my jam recently has been learning how to style things and remix your own wardrobe. </p><p><strong>Virginia</strong></p><p>There’s so much there. And then you don’t feel like, oh, I need another dress. I mean, I feel like that, too. For a lot of folks during high wedding season when you’re in that season of life where you’re going to endless weddings and you feel like you need a new dress. You don’t, even if it’s the same friend group, it’s fine. </p><p><strong>Christyna</strong></p><p>Thankfully all my friends are married. It’s good.</p><p><strong>Virginia</strong></p><p>Yeah we are way out of wedding season. We’re in divorce season in my stage of life. You don’t need outfits for that. It’s pretty great. </p><p><strong>Christyna</strong></p><p>But throw a divorce party! Those are a thing these days.</p><p><strong>Virginia</strong></p><p>The problem is sometimes that’s more shopping. Which, honestly, I can support if you are shopping to reclaim your space.</p><p><strong>Christyna</strong></p><p>Yeah, do that!</p><p><strong>Virginia</strong></p><p>I think another piece of this we didn’t talk about is: <strong>Just like we wouldn’t want to demonize comfort eating, there can be a place for some comfort shopping at times.</strong></p><p><strong>Christyna</strong></p><p>Absolutely. </p><p><strong>Virginia</strong></p><p>When you’re going through a season of life.</p><p><strong>Christyna</strong></p><p>Absolutely. In this context, I totally understand. And it’s like, you know why you’re doing it. You’re addressing that. It’s comfort shopping. </p><p><strong>Virginia</strong></p><p>Yes, definitely. And maybe still, we don’t need more hairbrushes in my house.</p><p>Okay, Christyna. This was really fantastic. Thank you so much for being here. Tell folks where they can follow you and how we can support your work. </p><p><strong>Christyna</strong></p><p>Yeah, thanks for having me. You can find me on Instagram at <a href="https://www.instagram.com/encouragingdietitian/?hl=en" target="_blank">EncouragingDietitian</a> or you can <a href="https://www.tiktok.com/@encouragingdietitian" target="_blank">follow me on TikTok</a>. And then I also have podcast, <a href="https://soundcloud.com/encouragingdietitian/tracks" target="_blank">Intuitive Eating For The Culture</a>.</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>Is Not Shopping A Diet?</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:43:50</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast!I’m Virginia Sole-Smith. Today I’m chatting with Christyna Johnson (@encougagingdietitian on Instagram and TikTok).Christyna is a registered dietitian specializing in eating disorders, disordered eating, and body image work. She also talks a lot about the intersection of consumerism, diet culture and white supremacy — and that giant topic is what we’re getting into today. I’ll be honest: Unlearning consumerism is work I’m truly just beginning to contemplate. It’s a topic I have a lot of questions about, and Christyna has a lot of answers, but they are (and should be!) the kinds of answers that raise even more questions.So I’ll be really excited to hear your responses to this one. I’d love to know how you’re wrestling with your own shopping habits and how you see diet culture showing up there?PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)Episode 134 TranscriptChristynaMy work centers around people’s relationship with food, their bodies, and the systemic cultural things that they bump up against that really impact their relationship with food and their body. I help them figure out how to navigate those spaces. Because sometimes we can’t change the things we bump up against, but we can change the way we respond.VirginiaYou do amazing work connecting our personal experiences of diet culture to racism, to classism, to all of these systems of oppression. There was one post you posted recently, and I saw Aubrey Gordon shared it, and I shared it. And we were like, “Oh my God, Christyna just nailed that.”You wrote, “It seems that many of us have conflated rejecting the diet mentality with dismantling diet culture.” What is rejecting diet mentality? What is dismantling the system? Why are these not the same thing? ChristynaI’m so glad that y’all liked that post. That one was sitting internally and I was like, I’ve got to just put this out there in the world and just let it do what it needs to do.Rejecting the diet mentality is a very individual process. It’s saying within myself, where have I internalized this idea that I need to be on a diet. It’s examining all these beliefs you have about food, and rejecting anything that you do not need, want, or serves you no purpose, especially as it relates to diet culture. Again, that’s a more individual process.Dismantling diet culture is very much systemic. That is now a communal practice. One individual cannot dismantle that system. Part of dismantling that system is acknowledging it for what it is, but acknowledging it as the fact that it’s not the system itself. It is a tentacle of the system, right? It’s a root of the system. In order for me to dismantle diet culture, I have to acknowledge that it is a part of racism, it is a part of white supremacy. If I can’t acknowledge that, I can’t dismantle it. We end up sort of in this stuck space where we’re performing the dismantling of diet culture because we won’t acknowledge its roots, its origins. VirginiaAnd when we’re performing that dismantling, we’re maybe making our own lives easier or more comfortable without really ever getting at the root of it. ChristynaWe’re not getting at the root of it. And we’re not making it any easier for people who are having a harder time than us. Part of diet culture is that it doesn’t just harm certain groups of people, it harms all of us. The fact that we’re not dismantling it means that we’re not dismantling it for people in larger bodies, for people with disabilities, for people in poverty, right? We are leaving them to suffer and endure this diet culture that we’re refusing to dismantle because we will not acknowledge and eradicate the systems from which it originated.VirginiaDo you feel like, for most folks, the personal work has to come first in order to understand the larger system?ChristynaI think for most people, the personal work does need to come first. There’s a lot of brain space occupied with dieting and diet culture and our relationship with food. That amount of brain space does not leave a lot of extra room to sit with the discomfort of acknowledging these systems and the harm that they do.I think giving someone the space to work through their own stuff oftentimes frees up brain space, and gives them good skills to cope with discomfort. Because the discomfort you’re going to have with your own internal work is not going to be nearly as uncomfortable as acknowledging these big systems and acknowledging all the areas of our lives that they touch.encouragingdietitianA post shared by @encouragingdietitianVirginiaI feel like people are going to be listening to this and nodding, and then thinking like, wait, but I need an example. Like, okay, the personal work might be “I’m letting myself eat brownies.” What would the bigger work look like?ChristynaThe bigger work is why do we care that much about brownies? Why are we so fixated on who can and cannot eat brownies? Why is this person allowed to have a brownie on the internet, but that person isn’t? Why do we need to make brownies do something for us? Can’t dessert just be a dessert? Why do my brownies now need to offer me protein? Why do they now need this extra pack of fiber? What’s going on here?Now we’ve moved past me the individual, and we’re asking: Why is this not equally and equitably accessible to everyone else?VirginiaThat’s a really helpful way to think about it. So if you’re starting with your personal stuff, then add on, “who else doesn’t have access to this? Or who else is being impacted by this?”Are there any other kind of common examples that come up for folks?ChristynaI’ve been sitting with this idea of, what does it mean to perform our relationship with food to ourselves? This is one of those things where it’s like, oh, I should be cooking for myself. I should want to eat these fruits and vegetables so I’m going to purchase them with the hope and the fascination that I will eventually have the internal desire to do that.Then we sit here and we’ve got this wasted food because it’s like, but I don’t want to cook that. I don’t want to eat that. I don’t even know what to do with it. But if I buy it, I’ll figure it out. That’ll give me the incentive to figure it out.VirginiaYou just explained why I stopped joining CSAs, which I do really believe in as a concept. But it was me with a fridge full of kohlrabi every week, not wanting to eat kohlrabi more than maybe once, and not knowing what else to do with it, and it just going bad. And then the guilt. ChristynaFirst of all, most of us don’t know what to do with kohlrabi, so I can’t blame you there.In the sense of like, oh, I should be cooking. We’re really thinking, this convenience food is “bad” for me, right? This prepackaged thing is bad for me. I’m allowed to do it only if I compensate in this other way. As opposed to really taking a step back and being like, why do we care who is and is not eating something convenient? Why is there even a moral concept around this? Why am I good for avoiding this or bad for using this? What even is the history of convenience food?Because history of a convenience item was that historically—after we somewhat get rid of slavery, because it’s still legal in a lot of states—most Black women worked as housekeepers, right? They maintained the houses of these people that they no longer were owned by, but now just worked for. So if that family is no longer doing their own cooking, but eventually Black women move away from this domestic labor, who’s doing the cooking? Enter convenience foods. Convenience foods started as a luxury. VirginiaThat makes sense. ChristynaBut now we associate convenience foods with poverty. And we don’t want to be associated with that. So we say, I can’t do that, if I do that I’m now a bad person. I should be cooking for myself because that’s the morally superior thing to do. VirginiaNow cooking for yourself is the luxury act. But it’s luxury embedded with morality. It’s all twisted together.ChristynaYes. There’s the individual aspect of, “I need to change my relationship with convenience foods,” but then there’s the social-cultural aspect of, “We need to change our relationship with convenience foods,” so that it is now just a neutral concept.If you want it and you have access to it, go for it. If you don’t want it, that’s fine. But you don’t really have to talk about why it is or isn’t a good thing,VirginiaI’m certainly someone who has really embraced convenience foods in my own life. And I talk about a lot on the podcast and in my writing about how important it is to stop demonizing them.ChristynaYou don’t have to explain that to anybody. You have those convenience foods because that’s what works for your life. And that’s that. VirginiaAnd yet, how often do I hear from a friend, “well, I guess it’s okay, we’re doing pizza tonight,” as if they’ve failed at some larger purpose.ChristynaPizza has carbs, fat, and protein. It serves a purpose and it meets the needs of the people. It’s okay.VirginiaYou talk a lot about the intersection of consumerism and diet culture. On the one hand, we’re talking about understanding the history of convenience foods, and saying let’s not demonize them anymore. Let’s not moralize that. And I’m here for that.On the other hand, there’s a lot of consumerism bound up in not just convenience foods—you know, my CSA was also a form of consumerism. So, talk to me about how you think about these issues.ChristynaI think it in some ways goes back to that performance piece of like, have you objectified your relationship with food where it’s no longer just for you, but it’s for these other people around who observe it? Are you looking at it through the lens of these other people who are observing it?I think that’s when we really start to step in to this consumerism piece. Are we performing it for the internet? Where now our objective is to see how are the people on the internet gonna respond? Likes, clicks, shares, whatever? Are we performing this for the other people in our life because we want them to think a certain thing about us or perceive this certain thing from us that will drive us to buy these things?But then, we are also constantly served ads. Ads are everywhere. I have a neutral relationship with ads at this point in time, but sometimes it can be whatever. How am I interacting with this? Am I using this as a way to deal with my feelings as opposed to other ways of dealing with my feelings? And then using this as escapism, am I using this as a form of status? If I buy this thing, then people will accept me in this particular crowd that I want to exist in. I’m looking at the Stanley Cup.It’s an interesting line, because it’s so individual. But I think the way that I conceptualize it to teach it to other people is the idea of like, what do you need to feed yourself adequately, consistently? And then where are you adding some bits of fun in there? Because we can’t sacrifice fun, otherwise things stop being sustainable. So now we’re getting into the intention of this. Why am I buying another of a cup that I already have in three other colors? Why is it that I need this new color? Is the cup now my purse? Why?I was listening to another podcast about the Stanley Cup and the one of the girls in that episode had 11 of them. Each of them cost $50. Why? What are you doing with 11 cups? How do you plan to use those 11 cups that all do the same thing?Also, what are you going to do when the tide shifts? Because it’s going to shift, right? What do you do with those 11 cups that you’ve purchased that are no longer cool or trendy?  With food: What are you doing with this food item that you didn’t have a plan for? Or maybe only had one purpose for and never found another purpose for? It’s just sitting in your pantry collecting dust.VirginiaI’ve definitely done that with water bottles for sure. Trying to think of a food example. I have many boxes of quinoa or other grains that I bought thinking this was something we were going to get really into eating, and then realizing my kids don’t like it. I’m not sure I like it. ChristynaI went on a pantry clean out for that express purpose, to eat my way through some of the things that I have. And I was like, after I finish this, I probably will never buy this again because I don’t like it. It serves no purpose for me. But I already spent my money and we use what we have.VirginiaI could do that for a while, I think. I’m just sitting with some discomfort, realizing how long I could probably feed us out of our pantry. But we wouldn’t like what we were eating!ChristynaThat’s where you start to get a little creative. Figure out some sauces, figure out some spices, remix a couple of things, right? Put it with the stuff that you like. I still made that pantry little adventure fun, because otherwise it would have been like, this is miserable.VirginiaLike, I really don’t want to keep eating this box of farro.ChristynaIt’s like, okay, only pair this with other stuff that I do enjoy to balance this back out. It still comes back to that I should want to do this thing, right? I should want to eat this way. I should want to enjoy this thing. Other people are enjoying it. And I want to be like these other people. So I should enjoy this, even though we don’t and that’s totally okay. You don’t have to enjoy that thing.VirginiaI think it’s so important to understand those “shoulds” as a pattern of consumerism, and that this is diet culture, teaching us consumerism. Because often when we talk about food and excess and buying things we don’t need, we start shaming the processed foods and the convenience foods, right?People tend to be like, “Americans are so wasteful,” because we buy these giant bags of chips at Costco, ignoring the fact that a lot of us are wasteful because we’re buying trendy wellness branded or health branded items that we actually don’t end up eating. ChristynaYeah, I’m pretty sure that bag of chips is gonna get eaten. I’m not worried about you wasting a bag of chips or disposing of these chips that expired or went stale. I don’t see that too often. That supplement that’s been in the pantry that you spent $30 on that you didn’t do anything else with? The Greens powder that you realized was gross and you spent $50 on and it’s just sitting in the closet collecting dust? Like, I’ve seen it somewhere and they keep telling me it’s good for me, and that I should want this. And I have now abdicated my life’s desires to whatever other people to tell me what I like, to tell me what I want, what I need.VirginiaSo it’s not necessarily that we should all buy less in general—we should buy more thoughtfully. We should buy what we want to buy as opposed to buying what we’re told to buy.ChristynaBuy what you want to buy. In theory, buying what you want to buy will oftentimes lead to less because you’re not double spending on like, I bought all these groceries and I didn’t really know what to do with them. I had no plan for them and I’m overwhelmed so now I just ordered out.VirginiaThat would end up being less because you’re not buying all the shoulds along with it.ChristynaI think that having that space to explore why you’re buying what you’re buying, really will help you reengineer or evolve your relationship with spending in general, with that sort of consumerism in general. Unfortunately, we can’t exactly escape consumerism because we have to exchange money. Thank you, capitalism. But I think doing it more intentionally is the goal here.VirginiaIt feels like there is a potential here for being more thoughtful about consumerism to become another way of saying like, “I’m just watching what I eat,” or “I’m trying to make healthy choices.” This could end up being another type of restriction—exactly the type of restriction we’re trying to escape when we are working on dismantling diet culture. ChristynaYes, I am so glad that you asked about that. The way that I help people understand this is, I do this really intentional grocery planning with them where I’m like, before we figure out what we need to get from the store, what do we have at home right now, right? Use what you have. What are things that you have that you want to use up or need to use up? Okay, now with that, let’s plan some meals around that and then figure out what you need to grab from the store. Let’s make sure we plan something fun. Again, if you take the fun out of it, no one is enjoying this. We’re all miserable now. And then going from there of like, okay, now that we’ve done this, examining, why are you buying that cup? Asking the question of, if I’m going to buy this gadget or gizmo for my kitchen, what purpose does it serve? What is it doing for me, right?Sometimes I’ll suggest giving yourself a timeframe. I put this on my list and then notice if you find yourself reaching for that thing that you don’t have. If after this length of time you find yourself continually reaching for it, of course, by all means, get it. If you realize at the end of that length of time, I didn’t reach for that…VirginiaI’m trying to do this with clothes shopping, where I put things on a Pinterest board throughout the month and then at the end of the month, I look and think what have I actually needed. I realized my black pants from last year don’t fit anymore. Like, I truly do need a new pair of pants. Pants that fit are important. But Lizzo was wearing a cute pink and red heart print sweatsuit the other day, and I have that saved, but I have a feeling that if I sit on it for two weeks, I’ll be like, do I need sweatpants with pink hearts on them? I don’t know. ChristynaOr that might make a lot of sense within your wardrobe.I did this thing. I went home over the holidays and I was walking through the store with my mom and I picked up this sweater. I liked the texture of it. I was like, I don’t normally like this texture sweaters. And my mom’s like, oh, you should get that. And I held it up to myself and I looked at it. I was like, “I don’t even know how I would wear this.” And I stuck it right back on the rack. I couldn’t see it in my wardrobe. As much as I thought it was really cute, I could not figure out what in my closet I would put on with it so I stuck it right back on the rack. Aside from telling you about this now, I haven’t actually thought about how I would wear that sweater so clearly it had no business in my closet.VirginiaYou didn’t come home and then get dressed every day thinking, “Where is that sweater? If only I had that sweater.” ChristynaIt didn’t cross my mind. VirginiaWhat I like about the observing is, it’s morally neutral, right? You’re not blaming yourself for being drawn to the sweater or the Stanley cup or the whatever food items we’re talking about. It makes sense that we’re drawn to these things. They’re put in front of us constantly. But then you’re taking the time to think, Am I actually noticing if every day I’m getting dressed thinking I have no pants to wear? Well then that’s something to address.And that does feel less restrictive than making really strict rules about like, “I’m just not shopping at all.” But I know you’ve done a buy nothing challenge! I’d love to hear about your experience with that. I can say that for me, that concept feels like I would get into a weird headspace fast.ChristynaThere was a lot of intentionality around that. I did a minimal buy, not a no buy. I sort of set it up as like, okay, you still need to buy groceries. That’s totally fine. You still need to pay your bills, obviously. We’re more so looking at this spending around random trips to the store. I love books. How many books are you buying versus the books you’re reading?VirginiaI refuse to answer that question, please continue.ChristynaI was like, look, if you find yourself continually reaching for this thing and realizing you don’t have it, you can go ahead and buy it. But do some research around the thing that you want, so you’re buying it once and not buying it five times. Because that’s really important to me that I buy something once instead of having to consistently replace it because I bought a less quality version of it.And instead of doing this cold turkey—wham, no more shopping—it was like, I’m going to gradually decrease this. Because if this is such a part of my life, let me work on some gradual reduction. So in the early stages I remember cleaning out my inbox, right? So I’m unsubscribing from a bunch of marketing emails. Because if you keep emailing me, I’m going to want to open it and look at it and see what are the new pretty things. But if they’re not in my inbox, how would I know?Then for my social media ads, I intentionally engaged with things that even if it served me an ad wouldn’t result in shopping. VirginiaGive me an example of that. ChristynaLike, ads about nature and ads about a book and ads about yoga or something like that, right? Things that don’t result in me wanting to shop. It’s not a clothing brand. It’s not some kitchenware. It is, oh, look at this beautiful mountain range over here, you should come visit our mountain range. VirginiaYou’re not going to impulse purchase a vacation. ChristynaYeah, no impulse purchasing a vacation. That’s just not going to happen. Intentionally shifting the way that my ads were being presented to me did wonders. So I’m not like, oh, this cute. One click, thank you. I also made clicking to shop harder for me.VirginiaI can see how that would be a useful thing. ChristynaTaking out the information from my cards, undoing expedited shipping things. Now, if I’m having to consider the amount I’m paying for shipping, I’m much less likely to click Buy.VirginiaAnd if I have to get up and go find my credit card and my purse is in the other room...ChristynaRight. I don’t have that number memorized anymore. Well, I guess the exhilaration is over. Or saying instead of buying it online, what if I found it in a store near me? I have to go to the store for that.VirginiaOnline shopping is really the whole problem. I mean, in a different life when I didn’t have kids and before online shopping took over, I was a big recreational in-person shopper. But at least it was contained to what I could do on a Saturday afternoon.ChristynaThis isn’t to say that you can’t online shop because there’s a lot of accessibility in online shopping. I’m not saying down with the Internet or online shopping. It is important and useful. But I’m looking at if I can be more intentional about my online shopping, especially if it’s around something that I am likely to be like, click, click, click because these were all on sale. And look at that, I got free shipping. For me it’s books.VirginiaI am uncomfortable with how worried we are about book purchasing, Christyna. I mean, I don’t know that I’m really ready to look at that one. ChristynaYou can’t see the stacks of books around me, but there are stacks. I love books. It’s a world to get lost in. I’m obsessed. But really stopping and saying, you have a lot of books that serve different purposes, whether they’re fiction, nonfiction, whatever, but you’re not currently reading them. You’re spending money that you’re not actually getting any use out of other than they’re pretty. They look good on your shelf. They look good in the stack, but books aren’t ornaments. At least not in this aspect. There are some ornamental books, but the books I buy are not ornaments. I think the longer I was in that minimal buy, the more my relationship to buying shifted. I started to observe more that the only reason I thought about that is because I saw so and so do it. I thought I wanted that. I didn’t really want it. I thought I needed that. I didn’t really need it. I’ve gone this long without it and I didn’t notice that I didn’t have it. The buying became more intentional where it’s like okay, now when I’m thinking about going to the store I might have a list. Here are the items I need to purchase from the store because I no longer have any more of them. VirginiaI do see the value in making lists. I used to not be a very good grocery list maker and I have I really come around on that one.ChristynaThe grocery list is helpful but then also I’m a Target girlie. So I decided to pause my meanders through Target and be like, let’s let’s find a new place to meander. As much as we loved to meander around Target, let’s find a new place to meander. Then when I go into Target now, I have a list of items I need to purchase. I need trash bags. I’m out of trash bags. Did I use up all the things I had? I just recently purchased skincare because I spent the last good chunk of time using up all the skincare I had. VirginiaOh, that’s interesting. ChristynaThat was part of my minimal buy was like use what you have. Use up all of that. I mean, I just bought toilet paper. VirginiaBecause there was so much extra toilet paper?ChristynaI had what I thought was appropriate for an individual. I had a back stock of two or three big things back there. It wasn’t too much, but it was like, let’s just use what we have. The more I did that, the more I was like, man, there is a limit of keeping stock of something, like having a backup to where it’s now I’m just hoarding. VirginiaSometimes I will buy more toilet paper even though I know we have the back stock because I’m like, well, now I don’t have to worry about the back stock running out. There’s a weird need to preserve the back stock. But like, for what?ChristynaThat was the question I asked myself. Okay, but for what?VirginiaFor what? It’s COVID trauma, right?  ChristynaThat was me challenging that, being like, okay, we’re not in that acute time right now. It is okay for me to purchase new toilet paper, it is okay for me to use the back stock I have on hand. It is okay for me to use all of this hand soap that I have on hand instead of buying new hand soap. It is okay for me to use all this skincare, this toothpaste. It is okay for me to use the back stock of food that I purchased during the peak of the COVID, because we’re not there. VirginiaOne area that’s really tricky for me, and I think a lot of listeners can probably relate to this, is shopping to solve a problem. I just did it last weekend. My kids keep losing their hair brushes and then getting out the door in the morning we’re stressed trying to find a hairbrush. So I bought five hair brushes, and I bought them each a basket to keep their own set of hair supplies in. And that solves the problem. But also, by the time I ordered the baskets that fit the shelf and bought the hairbrush supplies, and bought more hair elastics, was it really a problem that needed to be solved with shopping? Like, I’m not totally sure. It is making my life somewhat easier in the morning. And I also bought a bunch of stuff.Do you see what I’m saying? There’s an endless list of minor irritations, discomforts, friction points in your family life that you can solve with an Amazon Prime order.ChristynaWhat was their consequence for losing the hairbrushes? VirginiaScreaming and people being stressed getting out the door. ChristynaThat was your consequence. What was their consequence? VirginiaThey didn’t like it either. I mean, they don’t like screaming.ChristynaBut did they go to school with their hair not brushed? Did they have to go a few days with their hair unbrushed?VirginiaThey wouldn’t even care. They don’t want their hair brushed. ChristynaThen why’d you replace the brush? VirginiaOkay, I hear you. I hear you.ChristynaIf I want you to stop losing that brush, you need your own consequence. VirginiaAnd the consequence is not “Mommy will buy a thing.”ChristynaYeah, it’s “I guess my hair just won’t be brushed. I will learn to take care of my things. If I realized if I lose this brush, I’m not just going to get another one.” VirginiaSo were we to institute some kind of pause there, I guess the pause would be like, can I find a way to solve this problem—Christyna—with what we have on hand? Can we solve this problem with what we already have in this house? Maybe they need to do a little Ariel and brush with a fork.VirginiaI mean, I don’t hate that idea.When I unpack that a little further: I’m stressed about sending them to school with tangled hair because at some point I’m going to have to deal with those tangles and the more tangled they are, the most stressful that will be. So there’s that. But there’s also the judgment, right? Is the first grade teacher going to be like “Why is your six year old coming to school with with messy hair? What’s going on at home?” It’s the performance thing again that you’re talking about.ChristynaYeah, because in theory, you’re sending your kids to school with clean clothes and their school bag and they’ve got lunch. So we’re saying that our hair is the indicator that everything has gone awry at home? What’s happening here? What’s the conversation that we’re having here? VirginiaIt’s artificially high standards that I’m responding to, and enforcing. ChristynaThe same can be said in terms of identifying what is the problem and does this need to be solved immediately?VirginiaWell, often it does, because it’s like 4AM and I’m looking at my phone. I think I could feel like a more efficient together human being if I quickly ordered this thing that would solve this problem that I’ve suddenly convinced myself is a real issue in our lives.ChristynaI’m not saying that you can’t sometimes solve it that way. I’m still looking at the why. Why is that the solution? Are there other solutions available to me? What might they be? VirginiaIt’s about wanting to feel effective, on top of things. And somehow ordering things feels like I’m checking things off the to do list that wouldn’t have needed to be that long if I didn’t put all those things on a to do list. Yeah. Fascinating. Wow. We have a couple of listener questions I’m gonna fold in here. This person says:I would love your thoughts on balancing ethics and intuitive eating, especially with regards to climate change.ChristynaOne of the things that I like to remind people is if the decision is now harming you, it’s still harming the environment. You are part of the environment, right?I went to the store the other day to pick up some sausage to make a meal and I was looking at things on sale. Of the things on sale, what exists within my price range, right? This is one of my ethics, I’m not spending that much money on stuff. They had two different ones on sale. One was a national brand and one was a local brand. And so I said, you know what, this local brand is local so I’m not spending as much to get this to me. There are less CO2 emissions to get this to me, so I’m going to go for this instead.If those two would have been in different prices, I would not have gone for the local one because it was more expensive. That’s not helping me with this whole environmental situation.That’s not solving that for me and now that’s dipping into my food budget, meaning that I have less money to spend on feeding myself. So I’m going to prioritize it in that way. And then I might ask myself, what are the other ways that I can impact the climate that don’t always come from my plate?VirginiaRight. I think we’ve really boiled climate change down to food.ChristynaIt wasn’t you and me. They did that.It is much easier to blame the individual than to accept responsibility and accountability as a system. This is the system saying you cannot hold me accountable for this, I’m going to put the burden back on you  as individuals. So yes, shop the farmers market. I love that. That’s you shopping local and keeping money on your local economy. I support that. But that is never going to supersede what is happening at a factory. It’s never going to supersede what is happening with these other bigger systems that have just gotten completely out of control. VirginiaIt doesn’t really make a dent in what the oil companies are doing. ChristynaNot even a little bit. It does not impact war, either.VirginiaIt doesn’t impact war. I love what you’re saying, we are part of the environment, so our needs really matter. You don’t have to make “perfect” choices around food in order to be an environmentally responsible citizen. ChristynaIf you have access to that local thing and it still makes sense price range wise, go for it. If not, that’s not the end all be all. There are other ways that you can positively impact the current environment—like using what you have. VirginiaWe keep coming back to that. ChristynaUse what you have.VirginiaI’m going to spend a lot of time in my pantry after this conversation.On that note, this next question makes me laugh a lot and really sums up a lot of what we’re talking about.Why can’t I ever finish a bottle of salad dressing? Do I just not actually want salad? Is Trader Joe’s too good at selling me fun flavors? Do I just get tired of eating the same one all the time? Wait, can I freeze half of it? I hate looking at the half empty sauce bottles in the door of the fridge. But aren’t they supposed to make cooking easier? This feels connected to the draw of five ingredient and one pot dinners, too.This is such relatable content to me.ChristynaOkay, so you can put that salad dressing anywhere you want it, my friend. It does not just have to go on a salad! That is a misnomer. It might be a salad dressing, but that does not mean the only place it belongs is on a salad. It might be that you don’t particularly favor that salad dressing.Also, how many salad dressings do you have? The more you have, the more overwhelmed you’re going to feel because you have too many options you can’t figure out. Reduce the number of options to make this easier on you. Stick those salad dressings wherever you want them. Maybe they’re on a salad, maybe you made like a rice bowl or something and you drizzled some fun vinaigrette on top. Marinate something in it. Dip your french fries in it. I don’t care. Dip your pizza in it. I love dipping pizza in salad dressing.But you’d have to check the bottle to see if you can freeze them. Some of you can, some of you you can’t. It also depends on what kind of bottle it’s in. Is it in a glass bottle versus a plastic bottle, because that’s going to change some of the things that are happening there. VirginiaAnd we’re not buying special freezer containers, guys, because use what you have. That would be solving a problem that didn’t exist. ChristynaUse what you have. I stopped buying containers a while ago. A lot a lot of the things I buy come in glass mason jars. So I just keep the mason jar from my spaghetti sauce.VirginiaOh, sure. Sure. That’s a thing people do. I grew up in a house where we did that very religiously. And I think sometimes I’m rebelling by buying the cute Tupperware.ChristynaI think a lot of times we spend time rebelling and I think this practice brings us back to the center of like, okay, but what do I want, instead of what am I rebelling against? Do what you want with your salad dressing. I would say drizzle it on whatever you’d like. But then also get to the heart of which of the salad dressings do you actually enjoy and see yourself using. Do a taste test versus I just bought this for this recipe. Am I buying the salad dressing because this is a salad dressing I like and would use multiple places, or did I buy it for a specific recipe?VirginiaAnd a lot of times the salad dressings are things—not that I’m saying we have to make salad dressing from scratch—but you might have a very parallel ingredient that you’re like, oh, I can just use soy sauce.ChristynaIf it’s like a vinaigrette based one, I don’t need that specific vinagrette, I already have a vinaigrette on hand. I don’t need this raspberry balsamic vinaigrette. I have balsamic vinegar.VirginiaI think there are so many categories of food where we do this. And I do think she’s right, Trader Joe’s has talent for selling us the fun flavors, right? ChristynaWe also don’t have to buy multiples of the fun flavors. Maybe you just buy one to try and then make your way through that one. Then okay, by the end of it you’ve now come to your conclusion on whether you’d ever buy it again. Now when I go back, I’m going to try a new one. Then if you find yourself being like, man, I really missed that other flavor now you know, I want that other one back.VirginiaAnd if you don’t want to make your way through the whole battle, that feels like good information to have as well. Like, if it’s sitting there half empty because you’ve just lost interest. ChristynaThen phone a friend! You can be like, “Hey, friend, would you like to come try this salad dressing? I want to send it to a new home so it can live out its salad dressing life.”VirginiaOh, that’s a lovely thought. I love the idea of doing pantry trades with friends.We’ve covered so much ground, we have you blown my mind about many things. I feel like this whole consumerism piece of dismantling diet culture is something I am just beginning to wrap my brain around. So I really appreciate you taking the time with us to help us start to connect some of these dots because it is a lot of hard work. I just want to say, for anyone else feeling panicked by some of this, it is a lot to think about extracting from the system.Christyna It is which is why I don’t I don’t rush it. I think it’s a thing that you can take and slowly peel back the layers of that onion and not feel the need to go cold turkey.VirginiaThat’s the diet culture showing up again, right? Once we’ve identified problems with the system, we have to course correct really aggressively and do it all at once and do it perfectly.ChristynaThat’s less diet culture as much as the 16 characteristics of white supremacy, which would be like sense of urgency and one right way. ---ButterChristynaLately, my thing has been making my way through my tea collection. VirginiaOoh, that sounds delightful. ChristynaI’ve almost romanticized it in like a helpful way of like, “What’s my tea selection for today? Let me shop my own tea selection.” Oh my gosh, I can’t believe I’ve totally forgot about that one. I don’t even remember if I like it. Let me try it. VirginiaThat’s something you can do with a lot of different…collections, shall we call them.ChristynaShopping my own tea shop.VirginiaMy Butter this week is rewearing outfits a lot. We have a lot of pressure on us, I think about this both in terms of like my day-to-day life as I work from home. And I’m a mom. I’m not going a lot of places besides dropping off a kid at an activity often not even leaving the car. There’s very little need for me to change outfits Monday through Friday. So I’ve really been experimenting with like, oh, I can actually rewear.Especially like in winter when we’re not hot and sweaty all the time, you can wear the same sweater multiple days. As long as I don’t spill something all over it, which is a possibility. The people who see me on Zoom don’t know that I wore the sweater yesterday. But even with events—I also do public speaking and going to events to support authors. So often I have this pressure of I need a new outfit for this event and it’s like no, the same event outfit can work for two occasions.ChristynaRemix it, change the accessory, swap something out, play with a color scheme, play with a little texture. That’s been my jam recently has been learning how to style things and remix your own wardrobe. VirginiaThere’s so much there. And then you don’t feel like, oh, I need another dress. I mean, I feel like that, too. For a lot of folks during high wedding season when you’re in that season of life where you’re going to endless weddings and you feel like you need a new dress. You don’t, even if it’s the same friend group, it’s fine. ChristynaThankfully all my friends are married. It’s good.VirginiaYeah we are way out of wedding season. We’re in divorce season in my stage of life. You don’t need outfits for that. It’s pretty great. ChristynaBut throw a divorce party! Those are a thing these days.VirginiaThe problem is sometimes that’s more shopping. Which, honestly, I can support if you are shopping to reclaim your space.ChristynaYeah, do that!VirginiaI think another piece of this we didn’t talk about is: Just like we wouldn’t want to demonize comfort eating, there can be a place for some comfort shopping at times.ChristynaAbsolutely. VirginiaWhen you’re going through a season of life.ChristynaAbsolutely. In this context, I totally understand. And it’s like, you know why you’re doing it. You’re addressing that. It’s comfort shopping. VirginiaYes, definitely. And maybe still, we don’t need more hairbrushes in my house.Okay, Christyna. This was really fantastic. Thank you so much for being here. Tell folks where they can follow you and how we can support your work. ChristynaYeah, thanks for having me. You can find me on Instagram at EncouragingDietitian or you can follow me on TikTok. And then I also have podcast, Intuitive Eating For The Culture.---The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast!I’m Virginia Sole-Smith. Today I’m chatting with Christyna Johnson (@encougagingdietitian on Instagram and TikTok).Christyna is a registered dietitian specializing in eating disorders, disordered eating, and body image work. She also talks a lot about the intersection of consumerism, diet culture and white supremacy — and that giant topic is what we’re getting into today. I’ll be honest: Unlearning consumerism is work I’m truly just beginning to contemplate. It’s a topic I have a lot of questions about, and Christyna has a lot of answers, but they are (and should be!) the kinds of answers that raise even more questions.So I’ll be really excited to hear your responses to this one. I’d love to know how you’re wrestling with your own shopping habits and how you see diet culture showing up there?PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)Episode 134 TranscriptChristynaMy work centers around people’s relationship with food, their bodies, and the systemic cultural things that they bump up against that really impact their relationship with food and their body. I help them figure out how to navigate those spaces. Because sometimes we can’t change the things we bump up against, but we can change the way we respond.VirginiaYou do amazing work connecting our personal experiences of diet culture to racism, to classism, to all of these systems of oppression. There was one post you posted recently, and I saw Aubrey Gordon shared it, and I shared it. And we were like, “Oh my God, Christyna just nailed that.”You wrote, “It seems that many of us have conflated rejecting the diet mentality with dismantling diet culture.” What is rejecting diet mentality? What is dismantling the system? Why are these not the same thing? ChristynaI’m so glad that y’all liked that post. That one was sitting internally and I was like, I’ve got to just put this out there in the world and just let it do what it needs to do.Rejecting the diet mentality is a very individual process. It’s saying within myself, where have I internalized this idea that I need to be on a diet. It’s examining all these beliefs you have about food, and rejecting anything that you do not need, want, or serves you no purpose, especially as it relates to diet culture. Again, that’s a more individual process.Dismantling diet culture is very much systemic. That is now a communal practice. One individual cannot dismantle that system. Part of dismantling that system is acknowledging it for what it is, but acknowledging it as the fact that it’s not the system itself. It is a tentacle of the system, right? It’s a root of the system. In order for me to dismantle diet culture, I have to acknowledge that it is a part of racism, it is a part of white supremacy. If I can’t acknowledge that, I can’t dismantle it. We end up sort of in this stuck space where we’re performing the dismantling of diet culture because we won’t acknowledge its roots, its origins. VirginiaAnd when we’re performing that dismantling, we’re maybe making our own lives easier or more comfortable without really ever getting at the root of it. ChristynaWe’re not getting at the root of it. And we’re not making it any easier for people who are having a harder time than us. Part of diet culture is that it doesn’t just harm certain groups of people, it harms all of us. The fact that we’re not dismantling it means that we’re not dismantling it for people in larger bodies, for people with disabilities, for people in poverty, right? We are leaving them to suffer and endure this diet culture that we’re refusing to dismantle because we will not acknowledge and eradicate the systems from which it originated.VirginiaDo you feel like, for most folks, the personal work has to come first in order to understand the larger system?ChristynaI think for most people, the personal work does need to come first. There’s a lot of brain space occupied with dieting and diet culture and our relationship with food. That amount of brain space does not leave a lot of extra room to sit with the discomfort of acknowledging these systems and the harm that they do.I think giving someone the space to work through their own stuff oftentimes frees up brain space, and gives them good skills to cope with discomfort. Because the discomfort you’re going to have with your own internal work is not going to be nearly as uncomfortable as acknowledging these big systems and acknowledging all the areas of our lives that they touch.encouragingdietitianA post shared by @encouragingdietitianVirginiaI feel like people are going to be listening to this and nodding, and then thinking like, wait, but I need an example. Like, okay, the personal work might be “I’m letting myself eat brownies.” What would the bigger work look like?ChristynaThe bigger work is why do we care that much about brownies? Why are we so fixated on who can and cannot eat brownies? Why is this person allowed to have a brownie on the internet, but that person isn’t? Why do we need to make brownies do something for us? Can’t dessert just be a dessert? Why do my brownies now need to offer me protein? Why do they now need this extra pack of fiber? What’s going on here?Now we’ve moved past me the individual, and we’re asking: Why is this not equally and equitably accessible to everyone else?VirginiaThat’s a really helpful way to think about it. So if you’re starting with your personal stuff, then add on, “who else doesn’t have access to this? Or who else is being impacted by this?”Are there any other kind of common examples that come up for folks?ChristynaI’ve been sitting with this idea of, what does it mean to perform our relationship with food to ourselves? This is one of those things where it’s like, oh, I should be cooking for myself. I should want to eat these fruits and vegetables so I’m going to purchase them with the hope and the fascination that I will eventually have the internal desire to do that.Then we sit here and we’ve got this wasted food because it’s like, but I don’t want to cook that. I don’t want to eat that. I don’t even know what to do with it. But if I buy it, I’ll figure it out. That’ll give me the incentive to figure it out.VirginiaYou just explained why I stopped joining CSAs, which I do really believe in as a concept. But it was me with a fridge full of kohlrabi every week, not wanting to eat kohlrabi more than maybe once, and not knowing what else to do with it, and it just going bad. And then the guilt. ChristynaFirst of all, most of us don’t know what to do with kohlrabi, so I can’t blame you there.In the sense of like, oh, I should be cooking. We’re really thinking, this convenience food is “bad” for me, right? This prepackaged thing is bad for me. I’m allowed to do it only if I compensate in this other way. As opposed to really taking a step back and being like, why do we care who is and is not eating something convenient? Why is there even a moral concept around this? Why am I good for avoiding this or bad for using this? What even is the history of convenience food?Because history of a convenience item was that historically—after we somewhat get rid of slavery, because it’s still legal in a lot of states—most Black women worked as housekeepers, right? They maintained the houses of these people that they no longer were owned by, but now just worked for. So if that family is no longer doing their own cooking, but eventually Black women move away from this domestic labor, who’s doing the cooking? Enter convenience foods. Convenience foods started as a luxury. VirginiaThat makes sense. ChristynaBut now we associate convenience foods with poverty. And we don’t want to be associated with that. So we say, I can’t do that, if I do that I’m now a bad person. I should be cooking for myself because that’s the morally superior thing to do. VirginiaNow cooking for yourself is the luxury act. But it’s luxury embedded with morality. It’s all twisted together.ChristynaYes. There’s the individual aspect of, “I need to change my relationship with convenience foods,” but then there’s the social-cultural aspect of, “We need to change our relationship with convenience foods,” so that it is now just a neutral concept.If you want it and you have access to it, go for it. If you don’t want it, that’s fine. But you don’t really have to talk about why it is or isn’t a good thing,VirginiaI’m certainly someone who has really embraced convenience foods in my own life. And I talk about a lot on the podcast and in my writing about how important it is to stop demonizing them.ChristynaYou don’t have to explain that to anybody. You have those convenience foods because that’s what works for your life. And that’s that. VirginiaAnd yet, how often do I hear from a friend, “well, I guess it’s okay, we’re doing pizza tonight,” as if they’ve failed at some larger purpose.ChristynaPizza has carbs, fat, and protein. It serves a purpose and it meets the needs of the people. It’s okay.VirginiaYou talk a lot about the intersection of consumerism and diet culture. On the one hand, we’re talking about understanding the history of convenience foods, and saying let’s not demonize them anymore. Let’s not moralize that. And I’m here for that.On the other hand, there’s a lot of consumerism bound up in not just convenience foods—you know, my CSA was also a form of consumerism. So, talk to me about how you think about these issues.ChristynaI think it in some ways goes back to that performance piece of like, have you objectified your relationship with food where it’s no longer just for you, but it’s for these other people around who observe it? Are you looking at it through the lens of these other people who are observing it?I think that’s when we really start to step in to this consumerism piece. Are we performing it for the internet? Where now our objective is to see how are the people on the internet gonna respond? Likes, clicks, shares, whatever? Are we performing this for the other people in our life because we want them to think a certain thing about us or perceive this certain thing from us that will drive us to buy these things?But then, we are also constantly served ads. Ads are everywhere. I have a neutral relationship with ads at this point in time, but sometimes it can be whatever. How am I interacting with this? Am I using this as a way to deal with my feelings as opposed to other ways of dealing with my feelings? And then using this as escapism, am I using this as a form of status? If I buy this thing, then people will accept me in this particular crowd that I want to exist in. I’m looking at the Stanley Cup.It’s an interesting line, because it’s so individual. But I think the way that I conceptualize it to teach it to other people is the idea of like, what do you need to feed yourself adequately, consistently? And then where are you adding some bits of fun in there? Because we can’t sacrifice fun, otherwise things stop being sustainable. So now we’re getting into the intention of this. Why am I buying another of a cup that I already have in three other colors? Why is it that I need this new color? Is the cup now my purse? Why?I was listening to another podcast about the Stanley Cup and the one of the girls in that episode had 11 of them. Each of them cost $50. Why? What are you doing with 11 cups? How do you plan to use those 11 cups that all do the same thing?Also, what are you going to do when the tide shifts? Because it’s going to shift, right? What do you do with those 11 cups that you’ve purchased that are no longer cool or trendy?  With food: What are you doing with this food item that you didn’t have a plan for? Or maybe only had one purpose for and never found another purpose for? It’s just sitting in your pantry collecting dust.VirginiaI’ve definitely done that with water bottles for sure. Trying to think of a food example. I have many boxes of quinoa or other grains that I bought thinking this was something we were going to get really into eating, and then realizing my kids don’t like it. I’m not sure I like it. ChristynaI went on a pantry clean out for that express purpose, to eat my way through some of the things that I have. And I was like, after I finish this, I probably will never buy this again because I don’t like it. It serves no purpose for me. But I already spent my money and we use what we have.VirginiaI could do that for a while, I think. I’m just sitting with some discomfort, realizing how long I could probably feed us out of our pantry. But we wouldn’t like what we were eating!ChristynaThat’s where you start to get a little creative. Figure out some sauces, figure out some spices, remix a couple of things, right? Put it with the stuff that you like. I still made that pantry little adventure fun, because otherwise it would have been like, this is miserable.VirginiaLike, I really don’t want to keep eating this box of farro.ChristynaIt’s like, okay, only pair this with other stuff that I do enjoy to balance this back out. It still comes back to that I should want to do this thing, right? I should want to eat this way. I should want to enjoy this thing. Other people are enjoying it. And I want to be like these other people. So I should enjoy this, even though we don’t and that’s totally okay. You don’t have to enjoy that thing.VirginiaI think it’s so important to understand those “shoulds” as a pattern of consumerism, and that this is diet culture, teaching us consumerism. Because often when we talk about food and excess and buying things we don’t need, we start shaming the processed foods and the convenience foods, right?People tend to be like, “Americans are so wasteful,” because we buy these giant bags of chips at Costco, ignoring the fact that a lot of us are wasteful because we’re buying trendy wellness branded or health branded items that we actually don’t end up eating. ChristynaYeah, I’m pretty sure that bag of chips is gonna get eaten. I’m not worried about you wasting a bag of chips or disposing of these chips that expired or went stale. I don’t see that too often. That supplement that’s been in the pantry that you spent $30 on that you didn’t do anything else with? The Greens powder that you realized was gross and you spent $50 on and it’s just sitting in the closet collecting dust? Like, I’ve seen it somewhere and they keep telling me it’s good for me, and that I should want this. And I have now abdicated my life’s desires to whatever other people to tell me what I like, to tell me what I want, what I need.VirginiaSo it’s not necessarily that we should all buy less in general—we should buy more thoughtfully. We should buy what we want to buy as opposed to buying what we’re told to buy.ChristynaBuy what you want to buy. In theory, buying what you want to buy will oftentimes lead to less because you’re not double spending on like, I bought all these groceries and I didn’t really know what to do with them. I had no plan for them and I’m overwhelmed so now I just ordered out.VirginiaThat would end up being less because you’re not buying all the shoulds along with it.ChristynaI think that having that space to explore why you’re buying what you’re buying, really will help you reengineer or evolve your relationship with spending in general, with that sort of consumerism in general. Unfortunately, we can’t exactly escape consumerism because we have to exchange money. Thank you, capitalism. But I think doing it more intentionally is the goal here.VirginiaIt feels like there is a potential here for being more thoughtful about consumerism to become another way of saying like, “I’m just watching what I eat,” or “I’m trying to make healthy choices.” This could end up being another type of restriction—exactly the type of restriction we’re trying to escape when we are working on dismantling diet culture. ChristynaYes, I am so glad that you asked about that. The way that I help people understand this is, I do this really intentional grocery planning with them where I’m like, before we figure out what we need to get from the store, what do we have at home right now, right? Use what you have. What are things that you have that you want to use up or need to use up? Okay, now with that, let’s plan some meals around that and then figure out what you need to grab from the store. Let’s make sure we plan something fun. Again, if you take the fun out of it, no one is enjoying this. We’re all miserable now. And then going from there of like, okay, now that we’ve done this, examining, why are you buying that cup? Asking the question of, if I’m going to buy this gadget or gizmo for my kitchen, what purpose does it serve? What is it doing for me, right?Sometimes I’ll suggest giving yourself a timeframe. I put this on my list and then notice if you find yourself reaching for that thing that you don’t have. If after this length of time you find yourself continually reaching for it, of course, by all means, get it. If you realize at the end of that length of time, I didn’t reach for that…VirginiaI’m trying to do this with clothes shopping, where I put things on a Pinterest board throughout the month and then at the end of the month, I look and think what have I actually needed. I realized my black pants from last year don’t fit anymore. Like, I truly do need a new pair of pants. Pants that fit are important. But Lizzo was wearing a cute pink and red heart print sweatsuit the other day, and I have that saved, but I have a feeling that if I sit on it for two weeks, I’ll be like, do I need sweatpants with pink hearts on them? I don’t know. ChristynaOr that might make a lot of sense within your wardrobe.I did this thing. I went home over the holidays and I was walking through the store with my mom and I picked up this sweater. I liked the texture of it. I was like, I don’t normally like this texture sweaters. And my mom’s like, oh, you should get that. And I held it up to myself and I looked at it. I was like, “I don’t even know how I would wear this.” And I stuck it right back on the rack. I couldn’t see it in my wardrobe. As much as I thought it was really cute, I could not figure out what in my closet I would put on with it so I stuck it right back on the rack. Aside from telling you about this now, I haven’t actually thought about how I would wear that sweater so clearly it had no business in my closet.VirginiaYou didn’t come home and then get dressed every day thinking, “Where is that sweater? If only I had that sweater.” ChristynaIt didn’t cross my mind. VirginiaWhat I like about the observing is, it’s morally neutral, right? You’re not blaming yourself for being drawn to the sweater or the Stanley cup or the whatever food items we’re talking about. It makes sense that we’re drawn to these things. They’re put in front of us constantly. But then you’re taking the time to think, Am I actually noticing if every day I’m getting dressed thinking I have no pants to wear? Well then that’s something to address.And that does feel less restrictive than making really strict rules about like, “I’m just not shopping at all.” But I know you’ve done a buy nothing challenge! I’d love to hear about your experience with that. I can say that for me, that concept feels like I would get into a weird headspace fast.ChristynaThere was a lot of intentionality around that. I did a minimal buy, not a no buy. I sort of set it up as like, okay, you still need to buy groceries. That’s totally fine. You still need to pay your bills, obviously. We’re more so looking at this spending around random trips to the store. I love books. How many books are you buying versus the books you’re reading?VirginiaI refuse to answer that question, please continue.ChristynaI was like, look, if you find yourself continually reaching for this thing and realizing you don’t have it, you can go ahead and buy it. But do some research around the thing that you want, so you’re buying it once and not buying it five times. Because that’s really important to me that I buy something once instead of having to consistently replace it because I bought a less quality version of it.And instead of doing this cold turkey—wham, no more shopping—it was like, I’m going to gradually decrease this. Because if this is such a part of my life, let me work on some gradual reduction. So in the early stages I remember cleaning out my inbox, right? So I’m unsubscribing from a bunch of marketing emails. Because if you keep emailing me, I’m going to want to open it and look at it and see what are the new pretty things. But if they’re not in my inbox, how would I know?Then for my social media ads, I intentionally engaged with things that even if it served me an ad wouldn’t result in shopping. VirginiaGive me an example of that. ChristynaLike, ads about nature and ads about a book and ads about yoga or something like that, right? Things that don’t result in me wanting to shop. It’s not a clothing brand. It’s not some kitchenware. It is, oh, look at this beautiful mountain range over here, you should come visit our mountain range. VirginiaYou’re not going to impulse purchase a vacation. ChristynaYeah, no impulse purchasing a vacation. That’s just not going to happen. Intentionally shifting the way that my ads were being presented to me did wonders. So I’m not like, oh, this cute. One click, thank you. I also made clicking to shop harder for me.VirginiaI can see how that would be a useful thing. ChristynaTaking out the information from my cards, undoing expedited shipping things. Now, if I’m having to consider the amount I’m paying for shipping, I’m much less likely to click Buy.VirginiaAnd if I have to get up and go find my credit card and my purse is in the other room...ChristynaRight. I don’t have that number memorized anymore. Well, I guess the exhilaration is over. Or saying instead of buying it online, what if I found it in a store near me? I have to go to the store for that.VirginiaOnline shopping is really the whole problem. I mean, in a different life when I didn’t have kids and before online shopping took over, I was a big recreational in-person shopper. But at least it was contained to what I could do on a Saturday afternoon.ChristynaThis isn’t to say that you can’t online shop because there’s a lot of accessibility in online shopping. I’m not saying down with the Internet or online shopping. It is important and useful. But I’m looking at if I can be more intentional about my online shopping, especially if it’s around something that I am likely to be like, click, click, click because these were all on sale. And look at that, I got free shipping. For me it’s books.VirginiaI am uncomfortable with how worried we are about book purchasing, Christyna. I mean, I don’t know that I’m really ready to look at that one. ChristynaYou can’t see the stacks of books around me, but there are stacks. I love books. It’s a world to get lost in. I’m obsessed. But really stopping and saying, you have a lot of books that serve different purposes, whether they’re fiction, nonfiction, whatever, but you’re not currently reading them. You’re spending money that you’re not actually getting any use out of other than they’re pretty. They look good on your shelf. They look good in the stack, but books aren’t ornaments. At least not in this aspect. There are some ornamental books, but the books I buy are not ornaments. I think the longer I was in that minimal buy, the more my relationship to buying shifted. I started to observe more that the only reason I thought about that is because I saw so and so do it. I thought I wanted that. I didn’t really want it. I thought I needed that. I didn’t really need it. I’ve gone this long without it and I didn’t notice that I didn’t have it. The buying became more intentional where it’s like okay, now when I’m thinking about going to the store I might have a list. Here are the items I need to purchase from the store because I no longer have any more of them. VirginiaI do see the value in making lists. I used to not be a very good grocery list maker and I have I really come around on that one.ChristynaThe grocery list is helpful but then also I’m a Target girlie. So I decided to pause my meanders through Target and be like, let’s let’s find a new place to meander. As much as we loved to meander around Target, let’s find a new place to meander. Then when I go into Target now, I have a list of items I need to purchase. I need trash bags. I’m out of trash bags. Did I use up all the things I had? I just recently purchased skincare because I spent the last good chunk of time using up all the skincare I had. VirginiaOh, that’s interesting. ChristynaThat was part of my minimal buy was like use what you have. Use up all of that. I mean, I just bought toilet paper. VirginiaBecause there was so much extra toilet paper?ChristynaI had what I thought was appropriate for an individual. I had a back stock of two or three big things back there. It wasn’t too much, but it was like, let’s just use what we have. The more I did that, the more I was like, man, there is a limit of keeping stock of something, like having a backup to where it’s now I’m just hoarding. VirginiaSometimes I will buy more toilet paper even though I know we have the back stock because I’m like, well, now I don’t have to worry about the back stock running out. There’s a weird need to preserve the back stock. But like, for what?ChristynaThat was the question I asked myself. Okay, but for what?VirginiaFor what? It’s COVID trauma, right?  ChristynaThat was me challenging that, being like, okay, we’re not in that acute time right now. It is okay for me to purchase new toilet paper, it is okay for me to use the back stock I have on hand. It is okay for me to use all of this hand soap that I have on hand instead of buying new hand soap. It is okay for me to use all this skincare, this toothpaste. It is okay for me to use the back stock of food that I purchased during the peak of the COVID, because we’re not there. VirginiaOne area that’s really tricky for me, and I think a lot of listeners can probably relate to this, is shopping to solve a problem. I just did it last weekend. My kids keep losing their hair brushes and then getting out the door in the morning we’re stressed trying to find a hairbrush. So I bought five hair brushes, and I bought them each a basket to keep their own set of hair supplies in. And that solves the problem. But also, by the time I ordered the baskets that fit the shelf and bought the hairbrush supplies, and bought more hair elastics, was it really a problem that needed to be solved with shopping? Like, I’m not totally sure. It is making my life somewhat easier in the morning. And I also bought a bunch of stuff.Do you see what I’m saying? There’s an endless list of minor irritations, discomforts, friction points in your family life that you can solve with an Amazon Prime order.ChristynaWhat was their consequence for losing the hairbrushes? VirginiaScreaming and people being stressed getting out the door. ChristynaThat was your consequence. What was their consequence? VirginiaThey didn’t like it either. I mean, they don’t like screaming.ChristynaBut did they go to school with their hair not brushed? Did they have to go a few days with their hair unbrushed?VirginiaThey wouldn’t even care. They don’t want their hair brushed. ChristynaThen why’d you replace the brush? VirginiaOkay, I hear you. I hear you.ChristynaIf I want you to stop losing that brush, you need your own consequence. VirginiaAnd the consequence is not “Mommy will buy a thing.”ChristynaYeah, it’s “I guess my hair just won’t be brushed. I will learn to take care of my things. If I realized if I lose this brush, I’m not just going to get another one.” VirginiaSo were we to institute some kind of pause there, I guess the pause would be like, can I find a way to solve this problem—Christyna—with what we have on hand? Can we solve this problem with what we already have in this house? Maybe they need to do a little Ariel and brush with a fork.VirginiaI mean, I don’t hate that idea.When I unpack that a little further: I’m stressed about sending them to school with tangled hair because at some point I’m going to have to deal with those tangles and the more tangled they are, the most stressful that will be. So there’s that. But there’s also the judgment, right? Is the first grade teacher going to be like “Why is your six year old coming to school with with messy hair? What’s going on at home?” It’s the performance thing again that you’re talking about.ChristynaYeah, because in theory, you’re sending your kids to school with clean clothes and their school bag and they’ve got lunch. So we’re saying that our hair is the indicator that everything has gone awry at home? What’s happening here? What’s the conversation that we’re having here? VirginiaIt’s artificially high standards that I’m responding to, and enforcing. ChristynaThe same can be said in terms of identifying what is the problem and does this need to be solved immediately?VirginiaWell, often it does, because it’s like 4AM and I’m looking at my phone. I think I could feel like a more efficient together human being if I quickly ordered this thing that would solve this problem that I’ve suddenly convinced myself is a real issue in our lives.ChristynaI’m not saying that you can’t sometimes solve it that way. I’m still looking at the why. Why is that the solution? Are there other solutions available to me? What might they be? VirginiaIt’s about wanting to feel effective, on top of things. And somehow ordering things feels like I’m checking things off the to do list that wouldn’t have needed to be that long if I didn’t put all those things on a to do list. Yeah. Fascinating. Wow. We have a couple of listener questions I’m gonna fold in here. This person says:I would love your thoughts on balancing ethics and intuitive eating, especially with regards to climate change.ChristynaOne of the things that I like to remind people is if the decision is now harming you, it’s still harming the environment. You are part of the environment, right?I went to the store the other day to pick up some sausage to make a meal and I was looking at things on sale. Of the things on sale, what exists within my price range, right? This is one of my ethics, I’m not spending that much money on stuff. They had two different ones on sale. One was a national brand and one was a local brand. And so I said, you know what, this local brand is local so I’m not spending as much to get this to me. There are less CO2 emissions to get this to me, so I’m going to go for this instead.If those two would have been in different prices, I would not have gone for the local one because it was more expensive. That’s not helping me with this whole environmental situation.That’s not solving that for me and now that’s dipping into my food budget, meaning that I have less money to spend on feeding myself. So I’m going to prioritize it in that way. And then I might ask myself, what are the other ways that I can impact the climate that don’t always come from my plate?VirginiaRight. I think we’ve really boiled climate change down to food.ChristynaIt wasn’t you and me. They did that.It is much easier to blame the individual than to accept responsibility and accountability as a system. This is the system saying you cannot hold me accountable for this, I’m going to put the burden back on you  as individuals. So yes, shop the farmers market. I love that. That’s you shopping local and keeping money on your local economy. I support that. But that is never going to supersede what is happening at a factory. It’s never going to supersede what is happening with these other bigger systems that have just gotten completely out of control. VirginiaIt doesn’t really make a dent in what the oil companies are doing. ChristynaNot even a little bit. It does not impact war, either.VirginiaIt doesn’t impact war. I love what you’re saying, we are part of the environment, so our needs really matter. You don’t have to make “perfect” choices around food in order to be an environmentally responsible citizen. ChristynaIf you have access to that local thing and it still makes sense price range wise, go for it. If not, that’s not the end all be all. There are other ways that you can positively impact the current environment—like using what you have. VirginiaWe keep coming back to that. ChristynaUse what you have.VirginiaI’m going to spend a lot of time in my pantry after this conversation.On that note, this next question makes me laugh a lot and really sums up a lot of what we’re talking about.Why can’t I ever finish a bottle of salad dressing? Do I just not actually want salad? Is Trader Joe’s too good at selling me fun flavors? Do I just get tired of eating the same one all the time? Wait, can I freeze half of it? I hate looking at the half empty sauce bottles in the door of the fridge. But aren’t they supposed to make cooking easier? This feels connected to the draw of five ingredient and one pot dinners, too.This is such relatable content to me.ChristynaOkay, so you can put that salad dressing anywhere you want it, my friend. It does not just have to go on a salad! That is a misnomer. It might be a salad dressing, but that does not mean the only place it belongs is on a salad. It might be that you don’t particularly favor that salad dressing.Also, how many salad dressings do you have? The more you have, the more overwhelmed you’re going to feel because you have too many options you can’t figure out. Reduce the number of options to make this easier on you. Stick those salad dressings wherever you want them. Maybe they’re on a salad, maybe you made like a rice bowl or something and you drizzled some fun vinaigrette on top. Marinate something in it. Dip your french fries in it. I don’t care. Dip your pizza in it. I love dipping pizza in salad dressing.But you’d have to check the bottle to see if you can freeze them. Some of you can, some of you you can’t. It also depends on what kind of bottle it’s in. Is it in a glass bottle versus a plastic bottle, because that’s going to change some of the things that are happening there. VirginiaAnd we’re not buying special freezer containers, guys, because use what you have. That would be solving a problem that didn’t exist. ChristynaUse what you have. I stopped buying containers a while ago. A lot a lot of the things I buy come in glass mason jars. So I just keep the mason jar from my spaghetti sauce.VirginiaOh, sure. Sure. That’s a thing people do. I grew up in a house where we did that very religiously. And I think sometimes I’m rebelling by buying the cute Tupperware.ChristynaI think a lot of times we spend time rebelling and I think this practice brings us back to the center of like, okay, but what do I want, instead of what am I rebelling against? Do what you want with your salad dressing. I would say drizzle it on whatever you’d like. But then also get to the heart of which of the salad dressings do you actually enjoy and see yourself using. Do a taste test versus I just bought this for this recipe. Am I buying the salad dressing because this is a salad dressing I like and would use multiple places, or did I buy it for a specific recipe?VirginiaAnd a lot of times the salad dressings are things—not that I’m saying we have to make salad dressing from scratch—but you might have a very parallel ingredient that you’re like, oh, I can just use soy sauce.ChristynaIf it’s like a vinaigrette based one, I don’t need that specific vinagrette, I already have a vinaigrette on hand. I don’t need this raspberry balsamic vinaigrette. I have balsamic vinegar.VirginiaI think there are so many categories of food where we do this. And I do think she’s right, Trader Joe’s has talent for selling us the fun flavors, right? ChristynaWe also don’t have to buy multiples of the fun flavors. Maybe you just buy one to try and then make your way through that one. Then okay, by the end of it you’ve now come to your conclusion on whether you’d ever buy it again. Now when I go back, I’m going to try a new one. Then if you find yourself being like, man, I really missed that other flavor now you know, I want that other one back.VirginiaAnd if you don’t want to make your way through the whole battle, that feels like good information to have as well. Like, if it’s sitting there half empty because you’ve just lost interest. ChristynaThen phone a friend! You can be like, “Hey, friend, would you like to come try this salad dressing? I want to send it to a new home so it can live out its salad dressing life.”VirginiaOh, that’s a lovely thought. I love the idea of doing pantry trades with friends.We’ve covered so much ground, we have you blown my mind about many things. I feel like this whole consumerism piece of dismantling diet culture is something I am just beginning to wrap my brain around. So I really appreciate you taking the time with us to help us start to connect some of these dots because it is a lot of hard work. I just want to say, for anyone else feeling panicked by some of this, it is a lot to think about extracting from the system.Christyna It is which is why I don’t I don’t rush it. I think it’s a thing that you can take and slowly peel back the layers of that onion and not feel the need to go cold turkey.VirginiaThat’s the diet culture showing up again, right? Once we’ve identified problems with the system, we have to course correct really aggressively and do it all at once and do it perfectly.ChristynaThat’s less diet culture as much as the 16 characteristics of white supremacy, which would be like sense of urgency and one right way. ---ButterChristynaLately, my thing has been making my way through my tea collection. VirginiaOoh, that sounds delightful. ChristynaI’ve almost romanticized it in like a helpful way of like, “What’s my tea selection for today? Let me shop my own tea selection.” Oh my gosh, I can’t believe I’ve totally forgot about that one. I don’t even remember if I like it. Let me try it. VirginiaThat’s something you can do with a lot of different…collections, shall we call them.ChristynaShopping my own tea shop.VirginiaMy Butter this week is rewearing outfits a lot. We have a lot of pressure on us, I think about this both in terms of like my day-to-day life as I work from home. And I’m a mom. I’m not going a lot of places besides dropping off a kid at an activity often not even leaving the car. There’s very little need for me to change outfits Monday through Friday. So I’ve really been experimenting with like, oh, I can actually rewear.Especially like in winter when we’re not hot and sweaty all the time, you can wear the same sweater multiple days. As long as I don’t spill something all over it, which is a possibility. The people who see me on Zoom don’t know that I wore the sweater yesterday. But even with events—I also do public speaking and going to events to support authors. So often I have this pressure of I need a new outfit for this event and it’s like no, the same event outfit can work for two occasions.ChristynaRemix it, change the accessory, swap something out, play with a color scheme, play with a little texture. That’s been my jam recently has been learning how to style things and remix your own wardrobe. VirginiaThere’s so much there. And then you don’t feel like, oh, I need another dress. I mean, I feel like that, too. For a lot of folks during high wedding season when you’re in that season of life where you’re going to endless weddings and you feel like you need a new dress. You don’t, even if it’s the same friend group, it’s fine. ChristynaThankfully all my friends are married. It’s good.VirginiaYeah we are way out of wedding season. We’re in divorce season in my stage of life. You don’t need outfits for that. It’s pretty great. ChristynaBut throw a divorce party! Those are a thing these days.VirginiaThe problem is sometimes that’s more shopping. Which, honestly, I can support if you are shopping to reclaim your space.ChristynaYeah, do that!VirginiaI think another piece of this we didn’t talk about is: Just like we wouldn’t want to demonize comfort eating, there can be a place for some comfort shopping at times.ChristynaAbsolutely. VirginiaWhen you’re going through a season of life.ChristynaAbsolutely. In this context, I totally understand. And it’s like, you know why you’re doing it. You’re addressing that. It’s comfort shopping. VirginiaYes, definitely. And maybe still, we don’t need more hairbrushes in my house.Okay, Christyna. This was really fantastic. Thank you so much for being here. Tell folks where they can follow you and how we can support your work. ChristynaYeah, thanks for having me. You can find me on Instagram at EncouragingDietitian or you can follow me on TikTok. And then I also have podcast, Intuitive Eating For The Culture.---The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <guid isPermaLink="false">substack:post:142309661</guid>
      <title>[PREVIEW] The Ballerina Farm of Kid Food Instagram</title>
      <description><![CDATA[<h3><strong>Welcome to Indulgence Gospel After Dark!</strong></h3><p>It’s time for your March Extra Butter. This month we’re answering a reader question about baggy, black clothes. Then Virginia takes Corinne down a rabbit hole to unpack the rainbow produce, and subtle food- and fat-shaming, of <a href="https://www.instagram.com/kids.eat.in.color/" target="_blank">Kids Eat in Color</a>.</p><p><strong>To listen to the full episode and read the full transcript, you’ll need to join</strong><u><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank"> Extra Butter</a></strong></u><strong>, our premium subscription tier.</strong></p><p><strong>Extra Butter ensures that the Burnt Toast community can always stay an ad- and sponsor-free space</strong>—which is crucial for body liberation journalism. <u><a href="https://patreon.com/virginiasolesmith/join" target="_blank">Join us here!</a></u></p><p><strong>(Questions? Glitches? Email me all the details)</strong></p><h3><strong>Extra Butter Episode 5 Transcript</strong></h3><p><em><strong>This episode includes affiliate links. Shopping our links is another great way to support Burnt Toast!</strong></em></p><p><strong>Corinne</strong></p><p>Okay, we're going to start today with a listener question, and then we're going to dive into one of the influencers that you all ask us about most often. </p><p><strong>Virginia</strong></p><p><strong>You might call her the Ballerina Farm of kid food influencing.</strong> I'm really proud of that little teaser there, just so you know. </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 7 Mar 2024 10:00:19 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>Welcome to Indulgence Gospel After Dark!</strong></h3><p>It’s time for your March Extra Butter. This month we’re answering a reader question about baggy, black clothes. Then Virginia takes Corinne down a rabbit hole to unpack the rainbow produce, and subtle food- and fat-shaming, of <a href="https://www.instagram.com/kids.eat.in.color/" target="_blank">Kids Eat in Color</a>.</p><p><strong>To listen to the full episode and read the full transcript, you’ll need to join</strong><u><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank"> Extra Butter</a></strong></u><strong>, our premium subscription tier.</strong></p><p><strong>Extra Butter ensures that the Burnt Toast community can always stay an ad- and sponsor-free space</strong>—which is crucial for body liberation journalism. <u><a href="https://patreon.com/virginiasolesmith/join" target="_blank">Join us here!</a></u></p><p><strong>(Questions? Glitches? Email me all the details)</strong></p><h3><strong>Extra Butter Episode 5 Transcript</strong></h3><p><em><strong>This episode includes affiliate links. Shopping our links is another great way to support Burnt Toast!</strong></em></p><p><strong>Corinne</strong></p><p>Okay, we're going to start today with a listener question, and then we're going to dive into one of the influencers that you all ask us about most often. </p><p><strong>Virginia</strong></p><p><strong>You might call her the Ballerina Farm of kid food influencing.</strong> I'm really proud of that little teaser there, just so you know. </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] The Ballerina Farm of Kid Food Instagram</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:05:00</itunes:duration>
      <itunes:summary>Welcome to Indulgence Gospel After Dark!It’s time for your March Extra Butter. This month we’re answering a reader question about baggy, black clothes. Then Virginia takes Corinne down a rabbit hole to unpack the rainbow produce, and subtle food- and fat-shaming, of Kids Eat in Color.To listen to the full episode and read the full transcript, you’ll need to join Extra Butter, our premium subscription tier.Extra Butter ensures that the Burnt Toast community can always stay an ad- and sponsor-free space—which is crucial for body liberation journalism. Join us here!(Questions? Glitches? Email me all the details)Extra Butter Episode 5 TranscriptThis episode includes affiliate links. Shopping our links is another great way to support Burnt Toast!CorinneOkay, we&apos;re going to start today with a listener question, and then we&apos;re going to dive into one of the influencers that you all ask us about most often. VirginiaYou might call her the Ballerina Farm of kid food influencing. I&apos;m really proud of that little teaser there, just so you know. </itunes:summary>
      <itunes:subtitle>Welcome to Indulgence Gospel After Dark!It’s time for your March Extra Butter. This month we’re answering a reader question about baggy, black clothes. Then Virginia takes Corinne down a rabbit hole to unpack the rainbow produce, and subtle food- and fat-shaming, of Kids Eat in Color.To listen to the full episode and read the full transcript, you’ll need to join Extra Butter, our premium subscription tier.Extra Butter ensures that the Burnt Toast community can always stay an ad- and sponsor-free space—which is crucial for body liberation journalism. Join us here!(Questions? Glitches? Email me all the details)Extra Butter Episode 5 TranscriptThis episode includes affiliate links. Shopping our links is another great way to support Burnt Toast!CorinneOkay, we&apos;re going to start today with a listener question, and then we&apos;re going to dive into one of the influencers that you all ask us about most often. VirginiaYou might call her the Ballerina Farm of kid food influencing. I&apos;m really proud of that little teaser there, just so you know. </itunes:subtitle>
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      <itunes:episode>133</itunes:episode>
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      <guid isPermaLink="false">substack:post:142107137</guid>
      <title>Is &quot;Mom Rage&quot; Actually &quot;Marriage Rage?&quot;</title>
      <description><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><p><strong>I’m Virginia Sole-Smith and today my guest is my good friend Lyz Lenz.</strong></p><p><a href="https://open.substack.com/users/7994-lyz?utm_source=mentions" target="_blank">lyz</a> is a journalist living in Iowa. She is the writer behind the newsletter <a href="https://open.substack.com/pub/lyz" target="_blank">Men Yell at Me</a> and the <em>New York Times</em> bestselling (!!!) author of the brand new book <em><a href="https://www.splitrockbks.com/book/9780593241127" target="_blank">This American Ex-Wife: How I Ended My Marriage and Started My Life</a></em>. In this brave, brilliant, impeccably researched book, Lyz offers us a clear solution to the systemic inequalities within the institution of marriage—and it’s far more liberating than I ever imagined it could be.</p><p>Lyz’s work has been really important to me personally in the last year. Interrogating the institution of marriage is important work, wherever you are on the spectrum of married, partnered, divorce-curious, divorced, or single. And no matter what you choose personally, <strong>there are a lot of good reasons for a lot of us to be less afraid of divorce.</strong></p><p><strong>You can order </strong><u><em><strong><a href="https://www.splitrockbks.com/book/9780593241127" target="_blank">This American Ex-Wife</a></strong></em></u><strong> from the Burnt Toast Bookshop, hosted on the website of my local independent bookstore, Split Rock Books—and take 10% off this title and a </strong><u><strong><a href="https://patreon.com/posts/140045014" target="_blank">whole bunch of other great books</a></strong></u><strong>, through the end of March with the code bookgospel.</strong></p><p>If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on <a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" 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href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" target="_blank">Spotify</a>, <a 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(We like 5 stars!)</p><h3><strong>Episode 132 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Okay, I have a listener question that seems like the perfect kickoff for us. This person says: <strong>“Is there such a thing as a good marriage that lasts a lifetime, or should we rethink the whole institution?” </strong>Lyz, go!</p><p><strong>Lyz</strong></p><p>Wow, really just getting right to the heart of it. So I think there are a couple assumptions baked into that question, like that a good marriage lasts a lifetime. <strong>I think that there are a lot of good relationships that do not last a lifetime.</strong></p><p>And I don’t think that’s always just about divorce! Life is full of complications. There’s tragedy, there’s so much we can’t control. So I think having this idea in your head of “a good marriage lasts for your entire life” is really limiting and puts us in places where we don’t want to be, where you’re just holding on to something that no longer serves you because you have this idea of what life is supposed to be. <strong>What I think we need to do is reframe what our idea of a successful relationship looks like.</strong></p><p>But to answer the question directly: <strong>Yes, we should rethink the institution of marriage—and not just its longevity.</strong> We need to rethink the way in which we personally practice marriage and the way in which societally we enforce marriage and the rules of marriage.</p><p>Because you can be two very fair, egalitarian, loving people going into a union. You get married and five years down the road, you have two little kids and you’re wondering where all that equality went. And it didn’t leave for lack of trying, it left for lack of societal support. It left because you were not getting paid as much as your husband. That’s a huge problem. America was closing that wage gap and we petered out around 2008. We haven’t made any gains on that. And child care is unaffordable, so you then take on that burden.</p><p>And then, it’s really hard to rethink who does the grocery shop. Who washes the floors? Who does the laundry? And these are just the tiny little things where you compromise, and you compromise, you compromise. Then all of a sudden, you’re at a place where you’re waking up one morning and you’re like, “I thought I married a feminist.” You’re like, we thought we were going to be so equal and we couldn’t. And that’s the way that we’ve constructed marriage as a society.</p><p>I think it’s important to reframe our idea of what does “success” look like? We should be asking ourselves, what does a successful life looks like for me? What is my happiness? <strong>Center your happiness, because we have no guarantees in this life. </strong>Like, you can be in love with somebody and they can leave. You can’t control that, right? So you have to say, “What does a good, happy, successful life look like to me, knowing that there are variables in this world that I cannot control?”</p><p><strong>What I’m asking women to do is to center their own happiness and center their success in a way that is radical. And probably going to be deeply destabilizing for their relationships.</strong></p><p><strong>Virginia</strong></p><p>To your point about the systemic structures that are in place that make this such an impossible project: I was texting with our mutual friend</p><p><a href="https://open.substack.com/users/1257598-sara-petersen?utm_source=mentions" target="_blank">Sara Petersen</a></p><p>and she was sending me screenshots of registering her youngest for kindergarten. And there was only one spot on the form to put down a parent’s name. She was like, “So if I can’t even list their dad, that means their dad is never going to get called when the kid is sick.” It’s just built right in. There’s a default assumption of who’s doing this labor and this mental load.</p><p><strong>Lyz</strong></p><p>There was <a href="https://parentdata.org/household-division-of-labor/" target="_blank">a study that I saw</a> where researchers were having men email the school to set up a time to talk about their kid. The email would say something like, “I am available at this time and if you can’t make those times, then my wife is available.” And every time the school would be like, “Have your wife come in.” Even when the fathers were taking initiative, the bias of the people on the other end was to always prefer the mother. And you know, I’m never gonna go easy on a guy in any situation, but it’s also like the deck is stacked against these guys who do want to take paternity leave, maybe they do want to be the primary care parent.</p><p><strong>With my own kids’ school, we have to keep saying, “There are two households. You need to communicate with both of us.”</strong> Like, if you sent home a form we need two copies or just send it in an email. This isn’t that hard. They just get so flustered when you’re like, “Talk to both of us. We are both the parents and we’re split up, so we’re not in the same house.”</p><p>We do communicate pretty well about school stuff, but a form had gone to my ex’s house and he hadn’t seen it. I mean, God bless, it was my 10-year-old son. There’s a little bit of chaos involved there. So none of us had seen this form until my 10-year-old was like, “Oh, in three days I have this project due.” 10 year olds need to step up, this is a time to learn, but it’s also just one of those things.</p><p><strong>Virginia</strong></p><p>Oh, it is so real. Divorce mental load is on my list first to talk about. </p><p><strong>Lyz</strong></p><p>Do you want to talk about it? I’m so ready to talk about divorce mental load.</p><p><strong>Virginia</strong></p><p>Yes. I need to vent for a second about our school district’s bus department. My kids’ dad lives on the same street as me now. He just bought a house a few doors down which is, in theory, the dream joint custody scenario. But getting the bus to understand that it’s going to stop at two places—like, on some days you’re going to stop here and on some days you’re going to stop here. I have resorted to putting a color-coded tag on my six-year-old that says mom or dad—I’m labeling on her backpack, not her, to be clear. But that is the only way I can ensure she goes to the right place, because the guy who runs the bus system was like, “Your custody schedule is really complicated for us. Do you think you could simplify?” and I was like, “No, I’m not going to change my custody schedule to make the director of transportation’s life easier.”</p><p><strong>Lyz</strong></p><p>Sir, have you never heard of people splitting up before?</p><p>Another divorce mental load thing is every year, at the beginning of the school year, I sit down—and I take a day, because I am not good at scheduling. My mind is not an organized mind. I have had to learn because I am a woman, right? So I had to learn how to be organized.</p><p><strong>Virginia</strong></p><p>I am expected to have these skills.</p><p><strong>Lyz</strong></p><p>I love it when men are like, “I’m just not good at it.” And I’m like <em>eye twitch, eye twitch</em> “Me either, bro.”</p><p><strong>Virginia</strong></p><p>Must be nice to have that option. </p><p><strong>Lyz</strong></p><p>I would love to get to suck at something. <strong>My goal for the future is to be more incompetent</strong>. So I have to take a whole day, sometimes two days, and just sit down before the school year starts. And sometime in July, too, because I have to get it done early. But I sit down and I organize sports schedules, music schedules, the whole school schedule into the calendar. My daughter is a sports girl so I get the I get all the swim meets, tentative and non-tentative. in the calendar. I get that updated practice schedule on the calendar. The kids love their music lessons and can’t quit them, so we have piano and then drums and clarinet. It’s all of these things and I sit down and I do it. </p><p><strong>It makes me resentful because we split up because I was sick of doing all the work. </strong>And here I am, I have to take off two days to focus on this. I don’t get paid for this. And I have to do it. But I mean, I’d so much rather have this than anything else.</p><p>Every year, we go to the school open house and every year I look the teachers deadass in the eyes and I go, “We are divorced. We need two copies of what you are handing out to us.” <strong>So it doesn’t end, but at least now I can sleep alone.</strong></p><p><strong>Virginia</strong></p><p>I think what we’re saying is, divorce mental load is just an extension of the way the system of marriage is built on the premise that the wife will do all the work. Because there is really no system of divorce, right?<strong> There is no way in which our systems are built for divorced families other than to continue to assume that the wife will do all the work.</strong></p><p><strong>Lyz</strong></p><p>Yes. Even though divorce has been around since the foundation of America. If you read my book, you will see. It’s literally baked into our foundation. </p><p>Thomas Jefferson, actually, wrote this brief called “in defense of divorce.” He was basically saying, we founded this country on liberty for all so we should have the liberty to leave marriages. Except it was Thomas Jefferson, so he was like, “but the man gets the liberty.” I remember reading that and I was like, <em>whoa, Thomas! Like, thank you.</em> And then he was actually like, a man has the liberty to leave his marriage if his wife is not putting out, basically. So I was like, <em>oh, there it is.</em> </p><p>But at Seneca Falls, women were just like, hey, by the way, you founded a country on freedom and independence and then you get mad when we say we want freedom and independence. Like, hell yeah, sisters. </p><p>So divorce has been around, and you’d think we would figure it out. But we’re not going to figure it out because that would require respecting women’s autonomy.</p><p><strong>Virginia</strong></p><p>And yet, as you’re saying, as I also want to say so clearly: Divorce has been better for you. Divorce has been so much better for me. It is better for every woman we know who has gotten divorced. And when I read your book, I kept thinking about how there have been so many books about mom rage. All exploring these questions: <em>Why are women so angry? Why are mothers so angry?</em></p><p>And I am honestly really over that genre, not to criticize those authors who I think are doing really meaningful work. But I was talking to another divorced friend about this, and I think <strong>when we talk about “mom rage,” we usually mean “marriage rage.”</strong> Women are miserable and overburdened in marriages because of how marriage is designed to fail us, and because so many heterosexual men are comfortable with that dynamic. And so I just love that your book gives us a hopeful alternative. </p><p><strong>Lyz</strong></p><p>It reminds me of something I once read that was about this genre of “unsatisfied housewife books.” It was just like, “They can dress up their rage, they can dress up their anxiety, they can put little frills and bows on it, but it never goes anywhere. You just have to live with it.” And I know this isn’t the end goal of a lot of these projects, but there’s a part of me that worries about normalizing that. Sure you’re mad, but you don’t go anywhere. You don’t change anything.</p><p>I was talking to a friend the other day who was like, “My job is just so hard to do with three kids and so I’m really angry at my job.” And I was like, “Is it hard for your husband to do his job with three kids? Why is it not hard for him?”</p><p>It’s easier to take that rage and channel it towards things that we cannot change. Because I think we’re really afraid of what that other side would look like. <strong>I think deep down inside we know it’s going to break our relationships.</strong> <strong>Let’s be mad at what deserves our rage.</strong> It’s the system that’s oppressing us. It’s not your job because your partner has a job and he can do it. Get mad at the person who’s not wiping the counters. But it’s exhausting, right? You’re like, “I love him.”</p><p><strong>Virginia</strong></p><p>We get that people love their husbands.</p><p><strong>Lyz</strong></p><p>I mean, do we?</p><p><strong>Virginia</strong></p><p>We hear you.</p><p><strong>Lyz</strong></p><p>It’s a concept that intellectually I grasp, yes.</p><p><strong>Virginia</strong></p><p>We’re just saying:<strong> Building your entire life’s happiness based on the premise of romantic love is a shaky, shaky business.</strong></p><p><strong>Lyz</strong></p><p>At best. And then, people will say, “Well, he is a good man and I’ll never find anything better.” One of the reasons I wanted to write this book is to say: <strong>You are that something better</strong>.</p><p>Even if you are in a good relationship, you have to be that something better. Because, again, you do not know what is going to happen. He could Charles Lindbergh you and have a second family in Germany. Or, God forbid, die in a car accident. We have to find ways to center our happiness. Women are not taught to center our happiness. <strong>We are taught that life is miserable and that our happiness is frivolous and that we have to throw ourselves onto the pyre of marriage and motherhood.</strong> <strong>I’m saying take yourself down off that cross because we need the wood.</strong></p><p><strong>Virginia</strong></p><p>Another listener question that dovetails beautifully with that is, <strong>“How do you know when it’s time to give up, versus continue trying to work on or salvage a relationship?”</strong></p><p><strong>Lyz</strong></p><p>If anyone has ever been divorced—and Virginia, you can give me an amen. The moment you tell people you’re getting divorced, women crawl out of the woodwork to whisper into your ear, your emails, your DMS to be like, “How do you know? How did you know? What did you do? How did you know?”</p><p><strong>I think, if you’re asking that question, it’s time. It’s time. </strong></p><p>When somebody is asking that question, I know they’re in that place where they’re looking at other marriages and other divorces and they’re saying, “My husband’s not that bad.” I can put up with this or well, he didn’t cheat on me. He didn’t hit me. He just doesn’t wipe the counters and thinks my writing is ridiculous. <strong>He doesn’t have to be a villain for you to be unhappy. </strong>Why do you want to be in a situation where you’re unhappy and you’re trying so hard to be happy and he doesn’t care? </p><p>I remember being in this place where I was evaluating my marriage against Shirley Jackson’s marriage, which was famously very miserable. I was like, “Well, if she can do it, I can do it.” My dear friend Anna was like, “Hey, so that’s not the bar.”<strong> Your life is not a game of chicken. You do not have to wait for someone else to blink first. Your happiness is enough. You don’t have to justify it. </strong>You can just say, “I am deeply unhappy. I am trying to be happy. I have been trying to work with you and it’s not working. And I would like to try something else now.”</p><p>Because if we’ve learned one thing from 2020, it’s: <strong>We only have like one wild and precious life. Why do you want to spend it training a grown man like a golden retriever to care about you?</strong></p><p><strong>Virginia</strong></p><p>I’ll amen that.</p><p><strong>Lyz</strong></p><p>So that’s just my answer. It’s not a game of chicken. <strong>You’re unhappy. That’s enough. </strong>And women are so good at downplaying their own unhappiness or their happiness. But if somebody is saying “I’m unhappy,” they’re not being frivolous.</p><p><strong>Virginia</strong></p><p>I think, for me, what it took was getting clear on what I wanted, on what a happy life looked like to me—and realizing that the marriage was not supporting that happiness. It was no longer the contributing or defining factor of the happiness, that we had run our course. The happy life I was envisioning for myself didn’t have to include him or didn’t have to include being married, period.</p><p>So, how do you know when it’s time? For someone who is thinking that and maybe still really scared to hear that answer, starting from this place of what does happiness look like for me? What does the happy life look like for me? It might be a really useful kind of exercise or work to do in therapy or whatever. <strong>Because the clearer I got on that, the more I knew it was time.</strong></p><p><strong>Lyz</strong></p><p>I started making a list in that last very hard year of our marriage. Every time we fought, I’d write what it was about. I remember after doing this for a couple months, and I was trying to write my first book and research it. So when I’d have these precious moments to myself—because my kids were still very little then. When I’d have a moment to breathe, my mind would just be filled with my fears and anxieties about my personal life. I was like, “In order to get my book done, in order to achieve my dream, I have to find some peace.” So I just set a little timer, fifteen minutes, journal journal journal, type type type, close it. Get to work. </p><p>When I went back and looked at that list, it was so damning because we are so good at gaslighting ourselves. We’re so good at forgetting. We’re so good at believing we are the bad guy, right? Or we’re just not trying hard enough or something. I think there was part of me that was like, <em>I’m just angry and I’m just overreacting. I’m tired. I’m a mother. I have children. I’m just not my best self.</em> And then I looked back at that list, and it was damning. </p><p>There was also something where I got a new therapist, and she was like, “You have to understand that he may never change. And are you going to be happy if he never changes?”</p><p><strong>Virginia</strong></p><p>Because we can’t make other people change. </p><p><strong>Lyz</strong></p><p>No. You cannot control other people. So she was like, “Are you okay with doing this for the rest of your life?” And I was not. I was not okay. <strong>But that reality didn’t sink in until I had a real clear moment of oh, she’s right. It will never end and I need to either be okay or walk. So I walked.</strong></p><p><strong>Virginia</strong></p><p>I was thinking about what you just said about “it’s because I’m a mom and the kids are so much work.” I feel like the kids get a lot of misplaced blame. Just like you were saying it’s not the job, it’s not the kids either, necessarily. Not that parenting isn’t a very all-consuming, physically demanding job—it is. It’s a lot of labor. But again, <strong>when you’re feeling overburdened by motherhood, is it the children or is it the lack of the functional partner?</strong></p><p><strong>Lyz</strong></p><p>I felt, and I’ve talked to other women—this is very anecdotal. But we all feel like <strong>we became better parents once we became single parents because we were happier.</strong> <strong>It’s easier to parent when you’re happy.</strong></p><p>I didn’t feel like I had to be a buffer between my children and another person. I finally got time to myself so I could be a full human. I didn’t have to worry about somebody getting angry because the kids watched a TV show where there were swear words, just for a little example. I’m sure we all have our own personal examples of that. I finally just felt like I could be myself. <strong>We could just play on the floor and dinner didn’t have to be done because the kids don’t really care if dinner is a three course meal or not. </strong>You just want some cheese cubes and to build a couch fort, right? That’s all I want. I’m like, “Hit me up with some chicken nuggets and Dr. Pepper.”</p><p><strong>Virginia</strong></p><p>I feel that so much. And I mean, I’m probably the person who cared more about dinner in my marriage for so many reasons. We’re still in the first year of it, there’s a lot my kids are processing and having feelings about their life changing. But there is an ease to our relationship now. There is a new closeness. And I know their dad feels it, too, which is also cool. <strong>He’s getting to parent in a different way, too.</strong> <strong>Because our stuff is no longer getting in the way of how we relate to our kids. It is such a relief.</strong> I’m getting a lot of joy out of my daughters now, that I wasn’t always letting myself have in the past.</p><p><strong>Lyz</strong></p><p>There’s this lament from lots of women, that you’ll lose time with your kids. And I felt that, because I was very much the primary caretaker. I’m the second oldest of eight kids and I lived in a dorm room with a bunch of women in college and that I was an RA and then I got married. Like, I didn’t know how to be alone. I didn’t know how to not take care of someone.</p><p><strong>Virginia</strong></p><p>What do I do if I’m not changing a diaper?</p><p><strong>Lyz</strong></p><p>I didn’t know how to not take care of someone. And then all of a sudden I had alone time and I was like, <em>I’m missing crucial time with my children. If I’m not there, what will they do without their mother?</em></p><p>And then I heard an interview with Maria Shriver who had just gone through a divorce where she was just like, “My kids deserve a relationship with their father.” That really clicked something into place for me and <strong>I stopped seeing my time with my kids as this zero sum equation.</strong></p><p><strong>We do this to mothers in order to trap them into marriage, where it’s like, “If you’re not with your child all the time then you’re a terrible person.” That is really unsustainable. </strong>And I thought about my own relationship with my own father. And I was like, wow, I wish I had that unmediated relationship with him. God bless all of our fathers, he is not a perfect man. He is complicated, but I still love him. Even now, I still wish I would be able to have that kind of relationship with him that wasn’t always managed, you know? With my kids I just remind them, he loves you and you get a relationship with him. And I think that that’s a gift. It’s a real gift.</p><p><strong>Virginia</strong></p><p>I really had to grieve the idea that I wouldn’t live with my kids full time. I do want to hold space for that. </p><p><strong>Lyz</strong></p><p>It’s a huge. It feels so hard. And it feels like it’s your significance. Like my significance has been bearing witness to the little things for these little people. And if I don’t get those moments, then I am less somehow or that’s how it felt to me. I’m not trying to project on anyone else.</p><p><strong>Virginia</strong></p><p>Yeah, I think it was a little bit of that. And my older daughter had a lot of health issues when she was little, so I feel a lot of anxiety about time with her being very precious, period. I lost her early infancy to hospital beds, and this felt like another loss. And that’s real. And for anyone who’s dealinh with that, I’m with you. That’s a valid thing.</p><p>But again, seeing the quality of my time with them change for the better, that really helps. And the time to myself, absolutely. The fact that I have time to be Virginia, own person, separate from Mom. All of that is really helpful. So it’s a process. It looks different for everyone. <strong>There’s the grief and then all this still being so much better than you imagined piece.</strong> That’s just a lot. It’s a mindfuck. </p><p><strong>Lyz</strong></p><p>It is and I didn’t go into divorce being like, it’s going to be great on the other side! Look at all these cultural depictions of single mothers that make it look so desirable! Every narrative, it feels like a single mom is just kind of sweaty and desperate and wears a lot of jorts and is probably waitressing. She just wants a man to come help her out. <strong>I had to just remind myself a lot, “When you had a man, he was not helping out.” </strong>Just let it go.</p><p><strong>Virginia</strong></p><p>Here’s another question from a listener and I think it is a really good one. This person says, <strong>“When it clicked the divorce was inevitable, what was the strongest emotion? And was there any relief?”</strong></p><p><strong>Lyz</strong></p><p><strong>Oh, it was all relief.</strong></p><p>Because I’d been holding so fast to something. It’s so amazing to talk to women because 9 times out of 10, when you say to a divorced woman, “when did you know it was time to go?” they’ll tell you a time three years before they actually left. They’ll be like, “There was this moment that I knew, but that’s not when I left.” Then you think, how long have we just been holding and trying and working and working? <strong>When you finally blink, when you finally say, okay, I can’t, and you let it go, it’s just this surge of relief. </strong></p><p>From the time I asked for the divorce to the time we moved out was like four months. So that’s the rough time, and Virginia knows, she’s heard me say this to other women before. This is the hard time. You’ll get through it. It’s going to be good at the end, but this is the time where it sucks. I had such a sense of relief and my ex really didn’t want the divorce so he was working to try and convince me that it was a bad idea. But the sense of relief that I had was when I had finally just called it was so palpable. I just felt I could finally sleep at night, that there was going to be no way that I was ever going to reconsider. <strong>It felt like something had just been taken off of my shoulders that I didn’t even know I was carrying. And it was the patriarchy, this whole time.</strong></p><p><strong>Virginia</strong></p><p>The whole time. </p><p>I think I also experienced mostly relief. One thing I think was true for me, and I’m curious to hear if it was true for you, or if in your reporting you feel like it’s common: I realized afterwards that all that time when I was fighting it and trying to make things work, all of that was me grieving the relationship. So a lot of people in my life were kind of shocked that by the time they heard, even people who had known some stuff was going on, were surprised when they saw me a month later after it was decided, I was suddenly doing really well. And they were like, “Are you not processing your grief? Are you hiding your feelings?” I think there was a sense of like, are you in denial about how hard this is? And I was like no, <strong>I did that already. I get that and now I’m ready for it to be good.</strong></p><p><strong>Lyz</strong></p><p>I don’t know if this is true for everybody, but when you finally call it quits you’ve been going through it for so long, that ending—it just feels almost like a joy. All my good friends are divorced women and and I think they would all say the same. By the time you finally get there, by the time you finally call it, I’ve grieved. I’ve held so many things back. </p><p><strong>Virginia</strong></p><p>I do think relief being the biggest emotion is a pretty universal experience, even though the rest is different for everyone. If you get to the other side and realize you actually feel mostly joy, it probably just means you did the work already, and good for you.</p><p><strong>Lyz</strong></p><p>I don’t think there’s a right way to feel about these things. <strong>I think it’s really destabilizing for the people around you—especially your friends who are still really invested in their marriages— to see how happy you can be on the other side.</strong> That can be really, really destabilizing. They want you to be sad, they do not want you to be happy.</p><p>Not because they don’t want you to be happy, but because this is a deeply personal narrative that we get really invested in. To see someone be like, actually, no thank you. I don’t want to and I’m truly joyful with myself and my singleness on the other side is one of the reasons like people don’t like single people. Why we find that so destabilizing. It’s like, “I have invested 12 years of my life into this man and you’re saying I wasted my time?” Well, maybe.</p><p><strong>Virginia</strong></p><p>I’m saying, I’m not wasting <em>my</em> time anymore. </p><p><strong>Lyz</strong></p><p>I’m not wasting my time anymore. If that makes you uncomfortable, you might want to reflect on why that makes you feel uncomfortable. </p><p><strong>Virginia</strong></p><p>It’s that sort of comparison shopping thing we were talking about, where women are wanting to know, “Okay, what went wrong for you so I can reassure myself my situation is not that bad.” There is a lot of notes comparison that goes on and then your happiness on the other side, if they’re adding up the columns and being like, “wait, but I’m deciding I should stay,” they don’t know how to balance that. I get it. I was there. </p><p><strong>Lyz</strong></p><p>One of the reasons that I really wanted to write the book in the way that I did was because it is a real, personal place where politics hits our personhood in a way that is really hard to untangle because <strong>marriage is a legal system. It is a political system</strong>. We use it for our tax base. There’s a whole genre of political guy out there who says instead of funding the social safety net, we support marriages. Instead of giving kids free school lunches, we just make sure mom stays home more. This is public policy from Jimmy Carter to Bill Clinton to Barack Obama to George Bush.</p><p>It’s used as a system of social order, but it’s also personal. We love people, right? We want relationships. It’s a way that the political has become entangled with the personal. I think it’s worth reflecting on where that actually meets our oppression and what works for our liberation.</p><p>And there is a class of person for whom it works—upper middle class white ladies. Like, let me talk to my people here. You might be like, well, “My marriage works for me. I have a nice house. Like, maybe he’s not the best partner but economically, I’m fine.”</p><p><strong>But it’s intersectional, bitches. Think about who gets excluded from this.</strong> Historically, Black women are excluded, because, well, slavery. They couldn’t have relationships or marriages for a very long time outside of law. And then when that became legalized, even Sojourner Truth was like, “hey, we’re emancipated maybe let’s not get married because it seems like another form of enslavement.”</p><p>So when we think about who gets to keep a marriage and who doesn’t, who gets access to marriage and who doesn’t, it’s cut along the same race and class divides as everything else. We want to pretend it’s just this little bootstrapping thing, slap on enough lipstick, hit the right dating apps, anybody can get married. And that’s just not true. It should not be a social solution. And I think we really need to interrogate personally what makes your marriage work. Is it because you have a housekeeper? </p><p><strong>Virginia</strong></p><p>You can afford a nanny, </p><p><strong>Lyz</strong></p><p>You can afford a nanny. Is that why your marriage works? I mean, I had a housekeeper, that helped my marriage. </p><p>Then it’s just like these little Rube Goldberg contraptions that we like rely on or someone else’s underpaid or unpaid labor to compensate for our own misery. I just think it’s worth reflecting on and realizing that it’s just not a great system.</p><p><strong>Virginia</strong></p><p>You can outsource a lot of it and that can enable you to function for a long time, but it doesn’t mean the marriage or marriage as a system is functioning and benefiting you.</p><p><strong>Lyz</strong></p><p>Maybe it might be easier for you to save money in the long term. But is that worth your freedom? Is that worth giving up your career dreams and hopes? I don’t think so. There’s that line from Cruella Deville in the remake of “101 Dalmatians” with Glenn Close, where she was just like, <a href="https://getyarn.io/yarn-clip/273abb58-868c-44e0-9512-220b8ebb3577" target="_blank">“More good women have been lost to marriage than war and disease.”</a> And she’s right. But they have to put that in the mouth of the villain so it’s easier to dismiss.</p><p><strong>Virginia</strong></p><p>She was onto something, </p><p><strong>Lyz</strong></p><p>Not with the skinning the puppies, not the puppy slaughtering. I have two dogs. We love dogs. I am anti-skinning dogs, just to tell the people.</p><p><strong>Virginia</strong></p><p>Alright, I want to run through a couple last listener questions because this is some nuts and bolts stuff that I think folks will find really useful. <strong>What helped in the early days of separation? Any resources to recommend?</strong></p><p><strong>Lyz</strong></p><p><strong>If you can afford a good therapist, I would recommend finding one just for you.</strong> If your therapist became a couples therapist, get a new person. You need your own person. You need your own person in your corner. Any good therapist would also give you the same advice. Get your own therapist, if you can afford one.</p><p><strong>If not, tell your friends what you need. </strong>It is so hard to ask for what we need. I think there were some early days where I was lonely and I was texting my two best friends who live far, far away from me. I was just like, “I don’t miss my specific husband, but I miss having someone.” And then my friend Anna—Anna always showing up with a good quip—was like, “literally, why?” And I was like, well, okay, I’ll tell you. I just miss somebody having dinner with me. She’s like, “listen, your ex was not good at being a conversationalist when you had dinner together. So why don’t you just ask your friends?” And so I did.</p><p>I had to be vulnerable with my friends because people don’t know what you need. <strong>I had to say, “Hey, guys, I really could use somebody having lunch or dinner with me once a week on these days.”</strong> I could really use somebody coming over and having a glass of wine with me on my patio. Does somebody want to go on a walk with me? Those were the things that I had to ask for. It really helped. It helped to build community. It helped me make a lot of different types of friends in different walks of life that I thought was really helpful. </p><p><strong>So I think the very specific advice is, especially when we are doing all the labor in a relationship, we develop this like sense of hyper competence. I can do it all. I can do everything. Don’t. You don’t have to. You can just ask for help.</strong></p><p>I remember going to my therapists office one day, I couldn’t fix this lawnmower that I had in this house I rented and I was just crying. I was like, I can’t do this. She was just like, “ask for help, dumdum.” She didn’t say dumdum. But it was just like, why don’t you offer 50 bucks and post on the Facebook marketplace or ask somebody to come mow the lawn while you try to figure out the mower. She was like, you do not have to carry this all by yourself.</p><p>So those would be the like practical things. <strong>And take up a hobby, that one thing that you always wanted to do.</strong> I started stand up. It’s not going to be my career, I just wanted to do something I’d always wanted to do and never had the time. </p><p><strong>Virginia</strong></p><p>I also want to say like your friends will be so glad you made those specific asks. They want to help, but people don’t know how. If you’re like, I would love to have dinner with someone this weekend. We all are looking for that guidance.</p><p><strong>Lyz</strong></p><p>We all want to be asked out on dates by our friends! I literally love it when a friend will text me and be like, hey, can you like grab a drink real quick? And I will be like, I am there. Just ask. Just ask. </p><p><strong>Virginia</strong></p><p>I feel like my community ties are so much deeper now and it’s because I’ve had to ask people for help. It also means I’m more mindful of volunteering to host a playdate or like, do you need me to pick your kid up from this activity that our kids are going to be at? Because I’m aware in the back of my head that I’m asking for more favors so I want to also be helpful where it makes sense that I can be helpful. I just feel so much richer all around for it. </p><p><strong>Lyz</strong></p><p>I feel so much more connected to my community. I take myself out on a little date to this like restaurant in town that’s kind of fancy. I have made a lot of friends that way. The bartenders are my friends, the restaurant owners are my friends. I think I have pastor dad energy when I go into a place.</p><p><strong>Virginia</strong></p><p>You are very extroverted. My introvert people, you don’t have to do that. </p><p><strong>Lyz</strong></p><p>I’m the only extroverted writer in America. I am so extroverted. It’s quite a problem. But I have a great time.</p><p><strong>Virginia</strong></p><p>Another question I have here is: <strong>Could you talk about how divorced life isn’t lonely?</strong> You mentioned being lonely in the early days, but I think this is a big fear that women have that they’ll be so alone and miserable. And that has just not been my experience, but I didn’t know if that was just being a really good introvert.</p><p><strong>Lyz</strong></p><p><strong>There’s a difference between being alone and being lonely.</strong> We all need alone time. For me, I come at this a little bit differently than you introverts, but I really had a hard time being alone with myself. There was a lot about myself I did not like, I didn’t want to be with, I didn’t want to have to face. And a lot of that was some past trauma I was repressing. Read my second book, it’s in there. But I would go and talk to my therapist, and she’s like, you need to find a way to be comfortable alone. And stop filling it with adopting cats. </p><p><strong>Virginia</strong></p><p>Cats are great. </p><p><strong>Lyz</strong></p><p>Listen, if you need to use a pet or for us an emotional support, that is fine. I’m here to tell you, adopt as many dogs as you need. </p><p>But that aloneness part of it was really hard for me to grapple with. Once I did—and I think being alone in the pandemic really played a huge role in having to face myself. I remember just like a settling and just feeling so peaceful. </p><p>There’s nothing more lonely than sitting on a couch next to the person who’s supposed to love you, who has nothing to say to you. <strong>I have never been more lonely than when I was married. </strong>And sometimes now that I am not married, I am alone. But I am not lonely because I have friends of different ages and different walks and different backgrounds. Somebody is always available. I have parties at my house where I don’t have to worry about stressing out my husband and I can go out to eat, I can take myself out on dates, I can have hobbies, and I can do all of these things.</p><p>My life is so much fuller and richer with so many different types of relationships that I didn’t have the space for before, because I was trying so hard to make that heterosexual pact work. I was alienating people. Because I also couldn’t be honest about my life while I was still trying to protect that relationship. Now I just feel like I am often alone, but I’m not ever ever lonely. Oh God, I love my long walks now with my dog. We will just go walk for miles and miles and I’ll listen to an audiobook or nothing. It just feels great. Or those nights where I make a bowl of pasta and tuck myself into bed at 7pm.</p><p><strong>Virginia</strong></p><p>Ooh yes, with a book.</p><p><strong>Lyz</strong></p><p>Well for me it’s True Detective and a glass of wine. You think you’re better than me, reading all the time.</p><p><strong>Virginia</strong></p><p>I mean, it’s probably a romance novel.</p><p><strong>Lyz</strong></p><p>Slut! Let’s go!</p><p><strong>Virginia</strong></p><p>A very spicy one.</p><p><strong>Lyz</strong></p><p>I tell this to potential dates all the time: The bar for you is not being better than the last shitty guy, the bar for you is being better than me in my bed alone with my vibrator and a glass of wine. </p><p><strong>Virginia</strong></p><p>Good luck to you, sir. </p><p><strong>Lyz</strong></p><p>Because that’s a great night. Then I fall asleep early, turn on the green noise on my little calm app. I sleep like a baby. It’s great.</p><p>Virginia</p><p>Alright, last question we’re going to do: <strong>What is something that has been unexpectedly positive after divorce for you?</strong></p><p><strong>Lyz</strong></p><p>The housework. I thought as a single mother, I’ll have less time. I’ll have less help. No. My house is cleaner. My house is still cleaner. I have two dogs. I have an Alaskan Malamute who is 123 pounds. She sheds, she’s dirty My house is still cleaner. The housework is still less. And it’s not because my standards have dropped. My standards have actually gotten higher. </p><p>I did the whole TikTok trend of reorganizing my fridge with all the clear containers because I’m easily influenced. And I was like, “This is crazy and unsustainable.” But it’s not crazy and it’s not unsustainable because I’m sustaining it. It’s easy for me to just say to my kids, “no just put it in a container” and then they do and they don’t fight. Well, my teen daughter fights me on everything, but that’s just her job. But that was the thing where I just was like, I’m gonna be this harried, overworked single mom and I found out that actually, I have way more free time. The house is cleaner. Let’s get a third dog. No, no, no.</p><p><strong>Virginia</strong></p><p>I think you’re good. As your friend, I think you’re good on pets.</p><p>I relate a little bit to the cleaning thing. Well, I think I’m unpacking my own slightly compulsive tidying tendencies that sometimes creates more work for myself. But just having my own space, was the thing I didn’t expect. I already loved my house. I already thought I liked how it looked. And then my kids’ dad took a lot of art with him that was more his taste, and suddenly I have blank walls and what am I going to put on them? <strong>Just putting more pink in rooms has been really thrilling.</strong> Just the subtle ways that <a href="https://virginiasolesmith.substack.com/p/how-do-you-take-up-space-at-home" target="_blank">I’m making it mine.</a> That is my joy. </p><p><strong>Lyz</strong></p><p>Oh, I love my bedroom. I love going into my bedroom because it’s mine. It feels safe. It feels beautiful. I bought all these crazy duvet covers and sheets and all these fancy throw pillows that he would have been like why? And I make my bed every day. I put the throw pillows on which I never did. It’s a joy. It’s a pleasure. It’s so fun.</p><p>And I know your listeners can’t see this but there’s a little picture behind me, that is a woman being burnt at the stake but she’s lighting a cigarette and that’s a little thing that I got that I never would have been able to spend money on before. It’s a joy. Making your space your own. I love it.</p><p>---</p><h3><strong>Butter</strong></h3><p><strong>Virginia</strong></p><p>On that note, we should do Butter and talk about other things that are bringing us joy right now. Lyz, what do you have for us? </p><p><strong>Lyz</strong></p><p>Okay,<a href="https://www.max.com/shows/true-detective/9a4a3645-74e0-4e4d-9f35-31464b402357" target="_blank"> True Detective, season four. </a>Jodie Foster. Kali Reis. She’s a newer actress. She’s so great. She’s a former boxer turned actress. I’ve never seen her in anything before. She’s now alongside Jodie Foster in True Detective Season Four. It’s so fun. It’s it’s demented. It’s everything you want out of a crime drama in the middle of the winter. </p><p>I’m also really obsessed with the jewelry of <a href="https://www.susanalexandra.com/" target="_blank">Susan Alexandra</a>, who’s this independent jewelry designer based out of Brooklyn. I was out in New York one time and a friend had these really beautiful <a href="https://www.susanalexandra.com/products/shrimp-cocktail-earrings?_pos=1&_sid=65f62ca2f&_ss=r" target="_blank">shrimp cocktail earrings</a>.</p><p><strong>Virginia</strong></p><p>Oh! Where you got that cool necklace.</p><p><strong>Lyz</strong></p><p>I looked up her stuff and it’s shockingly affordable. I was like, oh, this is jewelry that I love, it has a sense of humor, is beautifully designed and well made and I can afford it! So now I have this fun little Lyz necklace. Those are two things I am just like obsessed with right now.</p><p><strong>Virginia</strong></p><p>Those are excellent Butters. I’m just gonna give a real quick plug for and with full disclosure, I’m only on the first season. I’m late to this game. But <a href="https://screenrant.com/first-wives-club-show-netflix-top-10/#:~:text=First%20Wives%20Club%20has%20become,revenge%20on%20their%20ex%2Dhusbands." target="_blank">the remake of The First Wives Club</a> seems like a very appropriate Butter for this episode. </p><p><strong>Lyz</strong></p><p>Oh, I haven’t seen it yet. </p><p><strong>Virginia</strong></p><p>Well, it’s Michelle Buteau, who I love. She’s a fat Black comedian and just phenomenally talented. I’m blanking on the names of the other two actresses, but it’s a remake of the 1996 movie, now featuring three Black women all breaking up with shitty husbands and reclaiming their lives. I’m halfway through season one and it is a delight, so I’m hoping it continues to stick the landing. </p><p><strong>Lyz</strong></p><p>Good. I’ll cue it up after I watched Jodie Foster solving this very complicated crime drama in the middle of Alaska.</p><p><strong>Virginia</strong></p><p>Let’s tell folks where they can find you and how we can support your work. Of course everyone is going to buy <em><a href="https://www.splitrockbks.com/book/9780593241127" target="_blank">This American Ex-Wife</a></em><em>.</em></p><p><strong>Lyz</strong></p><p>You might think it is not for you. Then buy it for a friend. But also read it. I’ve been told it’s an easy read.</p><p><strong>Virginia</strong></p><p>I can confirm that it’s propulsive.</p><p><strong>Lyz</strong></p><p>Buy <em><a href="https://www.splitrockbks.com/book/9780593241127" target="_blank">This American Ex-Wife</a></em> wherever books are sold and then I have the newsletter,</p><p><a href="https://open.substack.com/pub/lyz" target="_blank">Men Yell at Me</a></p><p>which you can find by Googling or going to <a href="https://LyzLenz.com" target="_blank">LyzLenz.com</a>. Those are the places.</p><p><strong>Virginia</strong></p><p>It is always a delight to hang out with you, my fellow American ex-wife. Thank you.</p><p><strong>Lyz</strong></p><p>Thank you for joining me in the trenches.</p><p><strong>Virginia</strong></p><p>Happy to be here.</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 29 Feb 2024 10:01:01 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><p><strong>I’m Virginia Sole-Smith and today my guest is my good friend Lyz Lenz.</strong></p><p><a href="https://open.substack.com/users/7994-lyz?utm_source=mentions" target="_blank">lyz</a> is a journalist living in Iowa. She is the writer behind the newsletter <a href="https://open.substack.com/pub/lyz" target="_blank">Men Yell at Me</a> and the <em>New York Times</em> bestselling (!!!) author of the brand new book <em><a href="https://www.splitrockbks.com/book/9780593241127" target="_blank">This American Ex-Wife: How I Ended My Marriage and Started My Life</a></em>. In this brave, brilliant, impeccably researched book, Lyz offers us a clear solution to the systemic inequalities within the institution of marriage—and it’s far more liberating than I ever imagined it could be.</p><p>Lyz’s work has been really important to me personally in the last year. Interrogating the institution of marriage is important work, wherever you are on the spectrum of married, partnered, divorce-curious, divorced, or single. And no matter what you choose personally, <strong>there are a lot of good reasons for a lot of us to be less afraid of divorce.</strong></p><p><strong>You can order </strong><u><em><strong><a href="https://www.splitrockbks.com/book/9780593241127" target="_blank">This American Ex-Wife</a></strong></em></u><strong> from the Burnt Toast Bookshop, hosted on the website of my local independent bookstore, Split Rock Books—and take 10% off this title and a </strong><u><strong><a href="https://patreon.com/posts/140045014" target="_blank">whole bunch of other great books</a></strong></u><strong>, through the end of March with the code bookgospel.</strong></p><p>If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on <a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" 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href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" 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href="https://email.mg1.substack.com/c/eJxllMmOqzoURb-mMqOETcDxIANIaFMhoQvNBIFpE7rQJJCvv9S9s_cky5a9z9E-srQXicY0b_tl37XDuPndwnHp0vWakGh9mYa0D8tkDyAHdpDZJHsaQYLiTTmEWZ-mdVRW-003xVVJorFsm99ixHJoU-whiegsSRCdsYAQgEAKtlzEYQJ3Ec4I-GcXTUmZNiTdp6-0X9om3VT7Yhy74Yvhv6C0rr8m33UOvocpHsaIPL5JW68C-RW1uXo86mv74Y3CwzpZzkswQIGnK3XRteCgCZefIfeHj5mLH-Gx1cmVi5FuadG4e76sE1VhWZGtofbfEQ6WrQel7HTXbmfft22cWGz7vtO0FnWqEFgizA1uVvKKlRdfV03vZIFLO3H38zlV2ZbCtZfcaNXW7zaJOMMzHrx9M4FR8rOYO_2Zvhl0IKoxhk91_Bh3cbYcKspvYlnJsZwmgFp0X_HEsJmh6XbJaUDRyVXB53w-DTUfhxITUAt1MZOkdybXBC7KlO3wlBlfcZqgo7FwlmBMGjZYjGB-cCLwDiFSjioXN4cPIwXa0zAsHDBHjtZuT43QYGR84lCWj9sh_KRerMnMbKZLthSvd-QmITlow8Xryt1zRAhChMhPxYgSfMTSZdES_MID4uoWXvSsVGRcj4Qx3lKzHST_kCAt7M9C9moAB67F63W4qBMZp-TqBLb7xMXTKppkes7YGzL7BkJyLODBnm3GcWiFRSbObsxJq4pDtlXwlsr0EZFh0MEgXGfR1DPZ7nxqqsfdVNmFkJuODOijSV1YZTpy5GBxXhEhM7xbLHYJGl0qfuvJnYTZiI-zIuy6CxfEeqA8qtAd5kvLX2UKuDxmxJsQYgm8tqiIaxbl-UIF-c1sbJa4AZ_Nqe44cvPTjJl_QvnEHgzZ0Q5FJ-YCX5Mwt_nMoHnZagVFimTEy6SP-kq-s-JZCBf_qctRpsPqQrC1PHrz9ukv3U8GtXD9p1r1bJdxaJbW1ZPancRu2nH-nc_eCmVYt_PB8nRB8Ylas6f6_vEk-RrxdX_6YVS7bdsnD1xTd6VIlWNbujIZteCzaWyPm3IPaQhpQHOApmlm-w2_dxmkY8JxGOM14TH73cVx9R76-mtL_zdym37_Kvu8bMpoaKt0qMuxWMvyv_n81VcOhOtZT005LmHaRHGVJvuxn9LN-I8wf7Mc5mmT9it5kjAa94DbrlxgILcOBv8xYWXIlkUM2rHcZh0gadeu5v_efwC-YpLt" 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href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a>! And while you’re there, please leave us a rating or review. (We like 5 stars!)</p><h3><strong>Episode 132 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Okay, I have a listener question that seems like the perfect kickoff for us. This person says: <strong>“Is there such a thing as a good marriage that lasts a lifetime, or should we rethink the whole institution?” </strong>Lyz, go!</p><p><strong>Lyz</strong></p><p>Wow, really just getting right to the heart of it. So I think there are a couple assumptions baked into that question, like that a good marriage lasts a lifetime. <strong>I think that there are a lot of good relationships that do not last a lifetime.</strong></p><p>And I don’t think that’s always just about divorce! Life is full of complications. There’s tragedy, there’s so much we can’t control. So I think having this idea in your head of “a good marriage lasts for your entire life” is really limiting and puts us in places where we don’t want to be, where you’re just holding on to something that no longer serves you because you have this idea of what life is supposed to be. <strong>What I think we need to do is reframe what our idea of a successful relationship looks like.</strong></p><p>But to answer the question directly: <strong>Yes, we should rethink the institution of marriage—and not just its longevity.</strong> We need to rethink the way in which we personally practice marriage and the way in which societally we enforce marriage and the rules of marriage.</p><p>Because you can be two very fair, egalitarian, loving people going into a union. You get married and five years down the road, you have two little kids and you’re wondering where all that equality went. And it didn’t leave for lack of trying, it left for lack of societal support. It left because you were not getting paid as much as your husband. That’s a huge problem. America was closing that wage gap and we petered out around 2008. We haven’t made any gains on that. And child care is unaffordable, so you then take on that burden.</p><p>And then, it’s really hard to rethink who does the grocery shop. Who washes the floors? Who does the laundry? And these are just the tiny little things where you compromise, and you compromise, you compromise. Then all of a sudden, you’re at a place where you’re waking up one morning and you’re like, “I thought I married a feminist.” You’re like, we thought we were going to be so equal and we couldn’t. And that’s the way that we’ve constructed marriage as a society.</p><p>I think it’s important to reframe our idea of what does “success” look like? We should be asking ourselves, what does a successful life looks like for me? What is my happiness? <strong>Center your happiness, because we have no guarantees in this life. </strong>Like, you can be in love with somebody and they can leave. You can’t control that, right? So you have to say, “What does a good, happy, successful life look like to me, knowing that there are variables in this world that I cannot control?”</p><p><strong>What I’m asking women to do is to center their own happiness and center their success in a way that is radical. And probably going to be deeply destabilizing for their relationships.</strong></p><p><strong>Virginia</strong></p><p>To your point about the systemic structures that are in place that make this such an impossible project: I was texting with our mutual friend</p><p><a href="https://open.substack.com/users/1257598-sara-petersen?utm_source=mentions" target="_blank">Sara Petersen</a></p><p>and she was sending me screenshots of registering her youngest for kindergarten. And there was only one spot on the form to put down a parent’s name. She was like, “So if I can’t even list their dad, that means their dad is never going to get called when the kid is sick.” It’s just built right in. There’s a default assumption of who’s doing this labor and this mental load.</p><p><strong>Lyz</strong></p><p>There was <a href="https://parentdata.org/household-division-of-labor/" target="_blank">a study that I saw</a> where researchers were having men email the school to set up a time to talk about their kid. The email would say something like, “I am available at this time and if you can’t make those times, then my wife is available.” And every time the school would be like, “Have your wife come in.” Even when the fathers were taking initiative, the bias of the people on the other end was to always prefer the mother. And you know, I’m never gonna go easy on a guy in any situation, but it’s also like the deck is stacked against these guys who do want to take paternity leave, maybe they do want to be the primary care parent.</p><p><strong>With my own kids’ school, we have to keep saying, “There are two households. You need to communicate with both of us.”</strong> Like, if you sent home a form we need two copies or just send it in an email. This isn’t that hard. They just get so flustered when you’re like, “Talk to both of us. We are both the parents and we’re split up, so we’re not in the same house.”</p><p>We do communicate pretty well about school stuff, but a form had gone to my ex’s house and he hadn’t seen it. I mean, God bless, it was my 10-year-old son. There’s a little bit of chaos involved there. So none of us had seen this form until my 10-year-old was like, “Oh, in three days I have this project due.” 10 year olds need to step up, this is a time to learn, but it’s also just one of those things.</p><p><strong>Virginia</strong></p><p>Oh, it is so real. Divorce mental load is on my list first to talk about. </p><p><strong>Lyz</strong></p><p>Do you want to talk about it? I’m so ready to talk about divorce mental load.</p><p><strong>Virginia</strong></p><p>Yes. I need to vent for a second about our school district’s bus department. My kids’ dad lives on the same street as me now. He just bought a house a few doors down which is, in theory, the dream joint custody scenario. But getting the bus to understand that it’s going to stop at two places—like, on some days you’re going to stop here and on some days you’re going to stop here. I have resorted to putting a color-coded tag on my six-year-old that says mom or dad—I’m labeling on her backpack, not her, to be clear. But that is the only way I can ensure she goes to the right place, because the guy who runs the bus system was like, “Your custody schedule is really complicated for us. Do you think you could simplify?” and I was like, “No, I’m not going to change my custody schedule to make the director of transportation’s life easier.”</p><p><strong>Lyz</strong></p><p>Sir, have you never heard of people splitting up before?</p><p>Another divorce mental load thing is every year, at the beginning of the school year, I sit down—and I take a day, because I am not good at scheduling. My mind is not an organized mind. I have had to learn because I am a woman, right? So I had to learn how to be organized.</p><p><strong>Virginia</strong></p><p>I am expected to have these skills.</p><p><strong>Lyz</strong></p><p>I love it when men are like, “I’m just not good at it.” And I’m like <em>eye twitch, eye twitch</em> “Me either, bro.”</p><p><strong>Virginia</strong></p><p>Must be nice to have that option. </p><p><strong>Lyz</strong></p><p>I would love to get to suck at something. <strong>My goal for the future is to be more incompetent</strong>. So I have to take a whole day, sometimes two days, and just sit down before the school year starts. And sometime in July, too, because I have to get it done early. But I sit down and I organize sports schedules, music schedules, the whole school schedule into the calendar. My daughter is a sports girl so I get the I get all the swim meets, tentative and non-tentative. in the calendar. I get that updated practice schedule on the calendar. The kids love their music lessons and can’t quit them, so we have piano and then drums and clarinet. It’s all of these things and I sit down and I do it. </p><p><strong>It makes me resentful because we split up because I was sick of doing all the work. </strong>And here I am, I have to take off two days to focus on this. I don’t get paid for this. And I have to do it. But I mean, I’d so much rather have this than anything else.</p><p>Every year, we go to the school open house and every year I look the teachers deadass in the eyes and I go, “We are divorced. We need two copies of what you are handing out to us.” <strong>So it doesn’t end, but at least now I can sleep alone.</strong></p><p><strong>Virginia</strong></p><p>I think what we’re saying is, divorce mental load is just an extension of the way the system of marriage is built on the premise that the wife will do all the work. Because there is really no system of divorce, right?<strong> There is no way in which our systems are built for divorced families other than to continue to assume that the wife will do all the work.</strong></p><p><strong>Lyz</strong></p><p>Yes. Even though divorce has been around since the foundation of America. If you read my book, you will see. It’s literally baked into our foundation. </p><p>Thomas Jefferson, actually, wrote this brief called “in defense of divorce.” He was basically saying, we founded this country on liberty for all so we should have the liberty to leave marriages. Except it was Thomas Jefferson, so he was like, “but the man gets the liberty.” I remember reading that and I was like, <em>whoa, Thomas! Like, thank you.</em> And then he was actually like, a man has the liberty to leave his marriage if his wife is not putting out, basically. So I was like, <em>oh, there it is.</em> </p><p>But at Seneca Falls, women were just like, hey, by the way, you founded a country on freedom and independence and then you get mad when we say we want freedom and independence. Like, hell yeah, sisters. </p><p>So divorce has been around, and you’d think we would figure it out. But we’re not going to figure it out because that would require respecting women’s autonomy.</p><p><strong>Virginia</strong></p><p>And yet, as you’re saying, as I also want to say so clearly: Divorce has been better for you. Divorce has been so much better for me. It is better for every woman we know who has gotten divorced. And when I read your book, I kept thinking about how there have been so many books about mom rage. All exploring these questions: <em>Why are women so angry? Why are mothers so angry?</em></p><p>And I am honestly really over that genre, not to criticize those authors who I think are doing really meaningful work. But I was talking to another divorced friend about this, and I think <strong>when we talk about “mom rage,” we usually mean “marriage rage.”</strong> Women are miserable and overburdened in marriages because of how marriage is designed to fail us, and because so many heterosexual men are comfortable with that dynamic. And so I just love that your book gives us a hopeful alternative. </p><p><strong>Lyz</strong></p><p>It reminds me of something I once read that was about this genre of “unsatisfied housewife books.” It was just like, “They can dress up their rage, they can dress up their anxiety, they can put little frills and bows on it, but it never goes anywhere. You just have to live with it.” And I know this isn’t the end goal of a lot of these projects, but there’s a part of me that worries about normalizing that. Sure you’re mad, but you don’t go anywhere. You don’t change anything.</p><p>I was talking to a friend the other day who was like, “My job is just so hard to do with three kids and so I’m really angry at my job.” And I was like, “Is it hard for your husband to do his job with three kids? Why is it not hard for him?”</p><p>It’s easier to take that rage and channel it towards things that we cannot change. Because I think we’re really afraid of what that other side would look like. <strong>I think deep down inside we know it’s going to break our relationships.</strong> <strong>Let’s be mad at what deserves our rage.</strong> It’s the system that’s oppressing us. It’s not your job because your partner has a job and he can do it. Get mad at the person who’s not wiping the counters. But it’s exhausting, right? You’re like, “I love him.”</p><p><strong>Virginia</strong></p><p>We get that people love their husbands.</p><p><strong>Lyz</strong></p><p>I mean, do we?</p><p><strong>Virginia</strong></p><p>We hear you.</p><p><strong>Lyz</strong></p><p>It’s a concept that intellectually I grasp, yes.</p><p><strong>Virginia</strong></p><p>We’re just saying:<strong> Building your entire life’s happiness based on the premise of romantic love is a shaky, shaky business.</strong></p><p><strong>Lyz</strong></p><p>At best. And then, people will say, “Well, he is a good man and I’ll never find anything better.” One of the reasons I wanted to write this book is to say: <strong>You are that something better</strong>.</p><p>Even if you are in a good relationship, you have to be that something better. Because, again, you do not know what is going to happen. He could Charles Lindbergh you and have a second family in Germany. Or, God forbid, die in a car accident. We have to find ways to center our happiness. Women are not taught to center our happiness. <strong>We are taught that life is miserable and that our happiness is frivolous and that we have to throw ourselves onto the pyre of marriage and motherhood.</strong> <strong>I’m saying take yourself down off that cross because we need the wood.</strong></p><p><strong>Virginia</strong></p><p>Another listener question that dovetails beautifully with that is, <strong>“How do you know when it’s time to give up, versus continue trying to work on or salvage a relationship?”</strong></p><p><strong>Lyz</strong></p><p>If anyone has ever been divorced—and Virginia, you can give me an amen. The moment you tell people you’re getting divorced, women crawl out of the woodwork to whisper into your ear, your emails, your DMS to be like, “How do you know? How did you know? What did you do? How did you know?”</p><p><strong>I think, if you’re asking that question, it’s time. It’s time. </strong></p><p>When somebody is asking that question, I know they’re in that place where they’re looking at other marriages and other divorces and they’re saying, “My husband’s not that bad.” I can put up with this or well, he didn’t cheat on me. He didn’t hit me. He just doesn’t wipe the counters and thinks my writing is ridiculous. <strong>He doesn’t have to be a villain for you to be unhappy. </strong>Why do you want to be in a situation where you’re unhappy and you’re trying so hard to be happy and he doesn’t care? </p><p>I remember being in this place where I was evaluating my marriage against Shirley Jackson’s marriage, which was famously very miserable. I was like, “Well, if she can do it, I can do it.” My dear friend Anna was like, “Hey, so that’s not the bar.”<strong> Your life is not a game of chicken. You do not have to wait for someone else to blink first. Your happiness is enough. You don’t have to justify it. </strong>You can just say, “I am deeply unhappy. I am trying to be happy. I have been trying to work with you and it’s not working. And I would like to try something else now.”</p><p>Because if we’ve learned one thing from 2020, it’s: <strong>We only have like one wild and precious life. Why do you want to spend it training a grown man like a golden retriever to care about you?</strong></p><p><strong>Virginia</strong></p><p>I’ll amen that.</p><p><strong>Lyz</strong></p><p>So that’s just my answer. It’s not a game of chicken. <strong>You’re unhappy. That’s enough. </strong>And women are so good at downplaying their own unhappiness or their happiness. But if somebody is saying “I’m unhappy,” they’re not being frivolous.</p><p><strong>Virginia</strong></p><p>I think, for me, what it took was getting clear on what I wanted, on what a happy life looked like to me—and realizing that the marriage was not supporting that happiness. It was no longer the contributing or defining factor of the happiness, that we had run our course. The happy life I was envisioning for myself didn’t have to include him or didn’t have to include being married, period.</p><p>So, how do you know when it’s time? For someone who is thinking that and maybe still really scared to hear that answer, starting from this place of what does happiness look like for me? What does the happy life look like for me? It might be a really useful kind of exercise or work to do in therapy or whatever. <strong>Because the clearer I got on that, the more I knew it was time.</strong></p><p><strong>Lyz</strong></p><p>I started making a list in that last very hard year of our marriage. Every time we fought, I’d write what it was about. I remember after doing this for a couple months, and I was trying to write my first book and research it. So when I’d have these precious moments to myself—because my kids were still very little then. When I’d have a moment to breathe, my mind would just be filled with my fears and anxieties about my personal life. I was like, “In order to get my book done, in order to achieve my dream, I have to find some peace.” So I just set a little timer, fifteen minutes, journal journal journal, type type type, close it. Get to work. </p><p>When I went back and looked at that list, it was so damning because we are so good at gaslighting ourselves. We’re so good at forgetting. We’re so good at believing we are the bad guy, right? Or we’re just not trying hard enough or something. I think there was part of me that was like, <em>I’m just angry and I’m just overreacting. I’m tired. I’m a mother. I have children. I’m just not my best self.</em> And then I looked back at that list, and it was damning. </p><p>There was also something where I got a new therapist, and she was like, “You have to understand that he may never change. And are you going to be happy if he never changes?”</p><p><strong>Virginia</strong></p><p>Because we can’t make other people change. </p><p><strong>Lyz</strong></p><p>No. You cannot control other people. So she was like, “Are you okay with doing this for the rest of your life?” And I was not. I was not okay. <strong>But that reality didn’t sink in until I had a real clear moment of oh, she’s right. It will never end and I need to either be okay or walk. So I walked.</strong></p><p><strong>Virginia</strong></p><p>I was thinking about what you just said about “it’s because I’m a mom and the kids are so much work.” I feel like the kids get a lot of misplaced blame. Just like you were saying it’s not the job, it’s not the kids either, necessarily. Not that parenting isn’t a very all-consuming, physically demanding job—it is. It’s a lot of labor. But again, <strong>when you’re feeling overburdened by motherhood, is it the children or is it the lack of the functional partner?</strong></p><p><strong>Lyz</strong></p><p>I felt, and I’ve talked to other women—this is very anecdotal. But we all feel like <strong>we became better parents once we became single parents because we were happier.</strong> <strong>It’s easier to parent when you’re happy.</strong></p><p>I didn’t feel like I had to be a buffer between my children and another person. I finally got time to myself so I could be a full human. I didn’t have to worry about somebody getting angry because the kids watched a TV show where there were swear words, just for a little example. I’m sure we all have our own personal examples of that. I finally just felt like I could be myself. <strong>We could just play on the floor and dinner didn’t have to be done because the kids don’t really care if dinner is a three course meal or not. </strong>You just want some cheese cubes and to build a couch fort, right? That’s all I want. I’m like, “Hit me up with some chicken nuggets and Dr. Pepper.”</p><p><strong>Virginia</strong></p><p>I feel that so much. And I mean, I’m probably the person who cared more about dinner in my marriage for so many reasons. We’re still in the first year of it, there’s a lot my kids are processing and having feelings about their life changing. But there is an ease to our relationship now. There is a new closeness. And I know their dad feels it, too, which is also cool. <strong>He’s getting to parent in a different way, too.</strong> <strong>Because our stuff is no longer getting in the way of how we relate to our kids. It is such a relief.</strong> I’m getting a lot of joy out of my daughters now, that I wasn’t always letting myself have in the past.</p><p><strong>Lyz</strong></p><p>There’s this lament from lots of women, that you’ll lose time with your kids. And I felt that, because I was very much the primary caretaker. I’m the second oldest of eight kids and I lived in a dorm room with a bunch of women in college and that I was an RA and then I got married. Like, I didn’t know how to be alone. I didn’t know how to not take care of someone.</p><p><strong>Virginia</strong></p><p>What do I do if I’m not changing a diaper?</p><p><strong>Lyz</strong></p><p>I didn’t know how to not take care of someone. And then all of a sudden I had alone time and I was like, <em>I’m missing crucial time with my children. If I’m not there, what will they do without their mother?</em></p><p>And then I heard an interview with Maria Shriver who had just gone through a divorce where she was just like, “My kids deserve a relationship with their father.” That really clicked something into place for me and <strong>I stopped seeing my time with my kids as this zero sum equation.</strong></p><p><strong>We do this to mothers in order to trap them into marriage, where it’s like, “If you’re not with your child all the time then you’re a terrible person.” That is really unsustainable. </strong>And I thought about my own relationship with my own father. And I was like, wow, I wish I had that unmediated relationship with him. God bless all of our fathers, he is not a perfect man. He is complicated, but I still love him. Even now, I still wish I would be able to have that kind of relationship with him that wasn’t always managed, you know? With my kids I just remind them, he loves you and you get a relationship with him. And I think that that’s a gift. It’s a real gift.</p><p><strong>Virginia</strong></p><p>I really had to grieve the idea that I wouldn’t live with my kids full time. I do want to hold space for that. </p><p><strong>Lyz</strong></p><p>It’s a huge. It feels so hard. And it feels like it’s your significance. Like my significance has been bearing witness to the little things for these little people. And if I don’t get those moments, then I am less somehow or that’s how it felt to me. I’m not trying to project on anyone else.</p><p><strong>Virginia</strong></p><p>Yeah, I think it was a little bit of that. And my older daughter had a lot of health issues when she was little, so I feel a lot of anxiety about time with her being very precious, period. I lost her early infancy to hospital beds, and this felt like another loss. And that’s real. And for anyone who’s dealinh with that, I’m with you. That’s a valid thing.</p><p>But again, seeing the quality of my time with them change for the better, that really helps. And the time to myself, absolutely. The fact that I have time to be Virginia, own person, separate from Mom. All of that is really helpful. So it’s a process. It looks different for everyone. <strong>There’s the grief and then all this still being so much better than you imagined piece.</strong> That’s just a lot. It’s a mindfuck. </p><p><strong>Lyz</strong></p><p>It is and I didn’t go into divorce being like, it’s going to be great on the other side! Look at all these cultural depictions of single mothers that make it look so desirable! Every narrative, it feels like a single mom is just kind of sweaty and desperate and wears a lot of jorts and is probably waitressing. She just wants a man to come help her out. <strong>I had to just remind myself a lot, “When you had a man, he was not helping out.” </strong>Just let it go.</p><p><strong>Virginia</strong></p><p>Here’s another question from a listener and I think it is a really good one. This person says, <strong>“When it clicked the divorce was inevitable, what was the strongest emotion? And was there any relief?”</strong></p><p><strong>Lyz</strong></p><p><strong>Oh, it was all relief.</strong></p><p>Because I’d been holding so fast to something. It’s so amazing to talk to women because 9 times out of 10, when you say to a divorced woman, “when did you know it was time to go?” they’ll tell you a time three years before they actually left. They’ll be like, “There was this moment that I knew, but that’s not when I left.” Then you think, how long have we just been holding and trying and working and working? <strong>When you finally blink, when you finally say, okay, I can’t, and you let it go, it’s just this surge of relief. </strong></p><p>From the time I asked for the divorce to the time we moved out was like four months. So that’s the rough time, and Virginia knows, she’s heard me say this to other women before. This is the hard time. You’ll get through it. It’s going to be good at the end, but this is the time where it sucks. I had such a sense of relief and my ex really didn’t want the divorce so he was working to try and convince me that it was a bad idea. But the sense of relief that I had was when I had finally just called it was so palpable. I just felt I could finally sleep at night, that there was going to be no way that I was ever going to reconsider. <strong>It felt like something had just been taken off of my shoulders that I didn’t even know I was carrying. And it was the patriarchy, this whole time.</strong></p><p><strong>Virginia</strong></p><p>The whole time. </p><p>I think I also experienced mostly relief. One thing I think was true for me, and I’m curious to hear if it was true for you, or if in your reporting you feel like it’s common: I realized afterwards that all that time when I was fighting it and trying to make things work, all of that was me grieving the relationship. So a lot of people in my life were kind of shocked that by the time they heard, even people who had known some stuff was going on, were surprised when they saw me a month later after it was decided, I was suddenly doing really well. And they were like, “Are you not processing your grief? Are you hiding your feelings?” I think there was a sense of like, are you in denial about how hard this is? And I was like no, <strong>I did that already. I get that and now I’m ready for it to be good.</strong></p><p><strong>Lyz</strong></p><p>I don’t know if this is true for everybody, but when you finally call it quits you’ve been going through it for so long, that ending—it just feels almost like a joy. All my good friends are divorced women and and I think they would all say the same. By the time you finally get there, by the time you finally call it, I’ve grieved. I’ve held so many things back. </p><p><strong>Virginia</strong></p><p>I do think relief being the biggest emotion is a pretty universal experience, even though the rest is different for everyone. If you get to the other side and realize you actually feel mostly joy, it probably just means you did the work already, and good for you.</p><p><strong>Lyz</strong></p><p>I don’t think there’s a right way to feel about these things. <strong>I think it’s really destabilizing for the people around you—especially your friends who are still really invested in their marriages— to see how happy you can be on the other side.</strong> That can be really, really destabilizing. They want you to be sad, they do not want you to be happy.</p><p>Not because they don’t want you to be happy, but because this is a deeply personal narrative that we get really invested in. To see someone be like, actually, no thank you. I don’t want to and I’m truly joyful with myself and my singleness on the other side is one of the reasons like people don’t like single people. Why we find that so destabilizing. It’s like, “I have invested 12 years of my life into this man and you’re saying I wasted my time?” Well, maybe.</p><p><strong>Virginia</strong></p><p>I’m saying, I’m not wasting <em>my</em> time anymore. </p><p><strong>Lyz</strong></p><p>I’m not wasting my time anymore. If that makes you uncomfortable, you might want to reflect on why that makes you feel uncomfortable. </p><p><strong>Virginia</strong></p><p>It’s that sort of comparison shopping thing we were talking about, where women are wanting to know, “Okay, what went wrong for you so I can reassure myself my situation is not that bad.” There is a lot of notes comparison that goes on and then your happiness on the other side, if they’re adding up the columns and being like, “wait, but I’m deciding I should stay,” they don’t know how to balance that. I get it. I was there. </p><p><strong>Lyz</strong></p><p>One of the reasons that I really wanted to write the book in the way that I did was because it is a real, personal place where politics hits our personhood in a way that is really hard to untangle because <strong>marriage is a legal system. It is a political system</strong>. We use it for our tax base. There’s a whole genre of political guy out there who says instead of funding the social safety net, we support marriages. Instead of giving kids free school lunches, we just make sure mom stays home more. This is public policy from Jimmy Carter to Bill Clinton to Barack Obama to George Bush.</p><p>It’s used as a system of social order, but it’s also personal. We love people, right? We want relationships. It’s a way that the political has become entangled with the personal. I think it’s worth reflecting on where that actually meets our oppression and what works for our liberation.</p><p>And there is a class of person for whom it works—upper middle class white ladies. Like, let me talk to my people here. You might be like, well, “My marriage works for me. I have a nice house. Like, maybe he’s not the best partner but economically, I’m fine.”</p><p><strong>But it’s intersectional, bitches. Think about who gets excluded from this.</strong> Historically, Black women are excluded, because, well, slavery. They couldn’t have relationships or marriages for a very long time outside of law. And then when that became legalized, even Sojourner Truth was like, “hey, we’re emancipated maybe let’s not get married because it seems like another form of enslavement.”</p><p>So when we think about who gets to keep a marriage and who doesn’t, who gets access to marriage and who doesn’t, it’s cut along the same race and class divides as everything else. We want to pretend it’s just this little bootstrapping thing, slap on enough lipstick, hit the right dating apps, anybody can get married. And that’s just not true. It should not be a social solution. And I think we really need to interrogate personally what makes your marriage work. Is it because you have a housekeeper? </p><p><strong>Virginia</strong></p><p>You can afford a nanny, </p><p><strong>Lyz</strong></p><p>You can afford a nanny. Is that why your marriage works? I mean, I had a housekeeper, that helped my marriage. </p><p>Then it’s just like these little Rube Goldberg contraptions that we like rely on or someone else’s underpaid or unpaid labor to compensate for our own misery. I just think it’s worth reflecting on and realizing that it’s just not a great system.</p><p><strong>Virginia</strong></p><p>You can outsource a lot of it and that can enable you to function for a long time, but it doesn’t mean the marriage or marriage as a system is functioning and benefiting you.</p><p><strong>Lyz</strong></p><p>Maybe it might be easier for you to save money in the long term. But is that worth your freedom? Is that worth giving up your career dreams and hopes? I don’t think so. There’s that line from Cruella Deville in the remake of “101 Dalmatians” with Glenn Close, where she was just like, <a href="https://getyarn.io/yarn-clip/273abb58-868c-44e0-9512-220b8ebb3577" target="_blank">“More good women have been lost to marriage than war and disease.”</a> And she’s right. But they have to put that in the mouth of the villain so it’s easier to dismiss.</p><p><strong>Virginia</strong></p><p>She was onto something, </p><p><strong>Lyz</strong></p><p>Not with the skinning the puppies, not the puppy slaughtering. I have two dogs. We love dogs. I am anti-skinning dogs, just to tell the people.</p><p><strong>Virginia</strong></p><p>Alright, I want to run through a couple last listener questions because this is some nuts and bolts stuff that I think folks will find really useful. <strong>What helped in the early days of separation? Any resources to recommend?</strong></p><p><strong>Lyz</strong></p><p><strong>If you can afford a good therapist, I would recommend finding one just for you.</strong> If your therapist became a couples therapist, get a new person. You need your own person. You need your own person in your corner. Any good therapist would also give you the same advice. Get your own therapist, if you can afford one.</p><p><strong>If not, tell your friends what you need. </strong>It is so hard to ask for what we need. I think there were some early days where I was lonely and I was texting my two best friends who live far, far away from me. I was just like, “I don’t miss my specific husband, but I miss having someone.” And then my friend Anna—Anna always showing up with a good quip—was like, “literally, why?” And I was like, well, okay, I’ll tell you. I just miss somebody having dinner with me. She’s like, “listen, your ex was not good at being a conversationalist when you had dinner together. So why don’t you just ask your friends?” And so I did.</p><p>I had to be vulnerable with my friends because people don’t know what you need. <strong>I had to say, “Hey, guys, I really could use somebody having lunch or dinner with me once a week on these days.”</strong> I could really use somebody coming over and having a glass of wine with me on my patio. Does somebody want to go on a walk with me? Those were the things that I had to ask for. It really helped. It helped to build community. It helped me make a lot of different types of friends in different walks of life that I thought was really helpful. </p><p><strong>So I think the very specific advice is, especially when we are doing all the labor in a relationship, we develop this like sense of hyper competence. I can do it all. I can do everything. Don’t. You don’t have to. You can just ask for help.</strong></p><p>I remember going to my therapists office one day, I couldn’t fix this lawnmower that I had in this house I rented and I was just crying. I was like, I can’t do this. She was just like, “ask for help, dumdum.” She didn’t say dumdum. But it was just like, why don’t you offer 50 bucks and post on the Facebook marketplace or ask somebody to come mow the lawn while you try to figure out the mower. She was like, you do not have to carry this all by yourself.</p><p>So those would be the like practical things. <strong>And take up a hobby, that one thing that you always wanted to do.</strong> I started stand up. It’s not going to be my career, I just wanted to do something I’d always wanted to do and never had the time. </p><p><strong>Virginia</strong></p><p>I also want to say like your friends will be so glad you made those specific asks. They want to help, but people don’t know how. If you’re like, I would love to have dinner with someone this weekend. We all are looking for that guidance.</p><p><strong>Lyz</strong></p><p>We all want to be asked out on dates by our friends! I literally love it when a friend will text me and be like, hey, can you like grab a drink real quick? And I will be like, I am there. Just ask. Just ask. </p><p><strong>Virginia</strong></p><p>I feel like my community ties are so much deeper now and it’s because I’ve had to ask people for help. It also means I’m more mindful of volunteering to host a playdate or like, do you need me to pick your kid up from this activity that our kids are going to be at? Because I’m aware in the back of my head that I’m asking for more favors so I want to also be helpful where it makes sense that I can be helpful. I just feel so much richer all around for it. </p><p><strong>Lyz</strong></p><p>I feel so much more connected to my community. I take myself out on a little date to this like restaurant in town that’s kind of fancy. I have made a lot of friends that way. The bartenders are my friends, the restaurant owners are my friends. I think I have pastor dad energy when I go into a place.</p><p><strong>Virginia</strong></p><p>You are very extroverted. My introvert people, you don’t have to do that. </p><p><strong>Lyz</strong></p><p>I’m the only extroverted writer in America. I am so extroverted. It’s quite a problem. But I have a great time.</p><p><strong>Virginia</strong></p><p>Another question I have here is: <strong>Could you talk about how divorced life isn’t lonely?</strong> You mentioned being lonely in the early days, but I think this is a big fear that women have that they’ll be so alone and miserable. And that has just not been my experience, but I didn’t know if that was just being a really good introvert.</p><p><strong>Lyz</strong></p><p><strong>There’s a difference between being alone and being lonely.</strong> We all need alone time. For me, I come at this a little bit differently than you introverts, but I really had a hard time being alone with myself. There was a lot about myself I did not like, I didn’t want to be with, I didn’t want to have to face. And a lot of that was some past trauma I was repressing. Read my second book, it’s in there. But I would go and talk to my therapist, and she’s like, you need to find a way to be comfortable alone. And stop filling it with adopting cats. </p><p><strong>Virginia</strong></p><p>Cats are great. </p><p><strong>Lyz</strong></p><p>Listen, if you need to use a pet or for us an emotional support, that is fine. I’m here to tell you, adopt as many dogs as you need. </p><p>But that aloneness part of it was really hard for me to grapple with. Once I did—and I think being alone in the pandemic really played a huge role in having to face myself. I remember just like a settling and just feeling so peaceful. </p><p>There’s nothing more lonely than sitting on a couch next to the person who’s supposed to love you, who has nothing to say to you. <strong>I have never been more lonely than when I was married. </strong>And sometimes now that I am not married, I am alone. But I am not lonely because I have friends of different ages and different walks and different backgrounds. Somebody is always available. I have parties at my house where I don’t have to worry about stressing out my husband and I can go out to eat, I can take myself out on dates, I can have hobbies, and I can do all of these things.</p><p>My life is so much fuller and richer with so many different types of relationships that I didn’t have the space for before, because I was trying so hard to make that heterosexual pact work. I was alienating people. Because I also couldn’t be honest about my life while I was still trying to protect that relationship. Now I just feel like I am often alone, but I’m not ever ever lonely. Oh God, I love my long walks now with my dog. We will just go walk for miles and miles and I’ll listen to an audiobook or nothing. It just feels great. Or those nights where I make a bowl of pasta and tuck myself into bed at 7pm.</p><p><strong>Virginia</strong></p><p>Ooh yes, with a book.</p><p><strong>Lyz</strong></p><p>Well for me it’s True Detective and a glass of wine. You think you’re better than me, reading all the time.</p><p><strong>Virginia</strong></p><p>I mean, it’s probably a romance novel.</p><p><strong>Lyz</strong></p><p>Slut! Let’s go!</p><p><strong>Virginia</strong></p><p>A very spicy one.</p><p><strong>Lyz</strong></p><p>I tell this to potential dates all the time: The bar for you is not being better than the last shitty guy, the bar for you is being better than me in my bed alone with my vibrator and a glass of wine. </p><p><strong>Virginia</strong></p><p>Good luck to you, sir. </p><p><strong>Lyz</strong></p><p>Because that’s a great night. Then I fall asleep early, turn on the green noise on my little calm app. I sleep like a baby. It’s great.</p><p>Virginia</p><p>Alright, last question we’re going to do: <strong>What is something that has been unexpectedly positive after divorce for you?</strong></p><p><strong>Lyz</strong></p><p>The housework. I thought as a single mother, I’ll have less time. I’ll have less help. No. My house is cleaner. My house is still cleaner. I have two dogs. I have an Alaskan Malamute who is 123 pounds. She sheds, she’s dirty My house is still cleaner. The housework is still less. And it’s not because my standards have dropped. My standards have actually gotten higher. </p><p>I did the whole TikTok trend of reorganizing my fridge with all the clear containers because I’m easily influenced. And I was like, “This is crazy and unsustainable.” But it’s not crazy and it’s not unsustainable because I’m sustaining it. It’s easy for me to just say to my kids, “no just put it in a container” and then they do and they don’t fight. Well, my teen daughter fights me on everything, but that’s just her job. But that was the thing where I just was like, I’m gonna be this harried, overworked single mom and I found out that actually, I have way more free time. The house is cleaner. Let’s get a third dog. No, no, no.</p><p><strong>Virginia</strong></p><p>I think you’re good. As your friend, I think you’re good on pets.</p><p>I relate a little bit to the cleaning thing. Well, I think I’m unpacking my own slightly compulsive tidying tendencies that sometimes creates more work for myself. But just having my own space, was the thing I didn’t expect. I already loved my house. I already thought I liked how it looked. And then my kids’ dad took a lot of art with him that was more his taste, and suddenly I have blank walls and what am I going to put on them? <strong>Just putting more pink in rooms has been really thrilling.</strong> Just the subtle ways that <a href="https://virginiasolesmith.substack.com/p/how-do-you-take-up-space-at-home" target="_blank">I’m making it mine.</a> That is my joy. </p><p><strong>Lyz</strong></p><p>Oh, I love my bedroom. I love going into my bedroom because it’s mine. It feels safe. It feels beautiful. I bought all these crazy duvet covers and sheets and all these fancy throw pillows that he would have been like why? And I make my bed every day. I put the throw pillows on which I never did. It’s a joy. It’s a pleasure. It’s so fun.</p><p>And I know your listeners can’t see this but there’s a little picture behind me, that is a woman being burnt at the stake but she’s lighting a cigarette and that’s a little thing that I got that I never would have been able to spend money on before. It’s a joy. Making your space your own. I love it.</p><p>---</p><h3><strong>Butter</strong></h3><p><strong>Virginia</strong></p><p>On that note, we should do Butter and talk about other things that are bringing us joy right now. Lyz, what do you have for us? </p><p><strong>Lyz</strong></p><p>Okay,<a href="https://www.max.com/shows/true-detective/9a4a3645-74e0-4e4d-9f35-31464b402357" target="_blank"> True Detective, season four. </a>Jodie Foster. Kali Reis. She’s a newer actress. She’s so great. She’s a former boxer turned actress. I’ve never seen her in anything before. She’s now alongside Jodie Foster in True Detective Season Four. It’s so fun. It’s it’s demented. It’s everything you want out of a crime drama in the middle of the winter. </p><p>I’m also really obsessed with the jewelry of <a href="https://www.susanalexandra.com/" target="_blank">Susan Alexandra</a>, who’s this independent jewelry designer based out of Brooklyn. I was out in New York one time and a friend had these really beautiful <a href="https://www.susanalexandra.com/products/shrimp-cocktail-earrings?_pos=1&_sid=65f62ca2f&_ss=r" target="_blank">shrimp cocktail earrings</a>.</p><p><strong>Virginia</strong></p><p>Oh! Where you got that cool necklace.</p><p><strong>Lyz</strong></p><p>I looked up her stuff and it’s shockingly affordable. I was like, oh, this is jewelry that I love, it has a sense of humor, is beautifully designed and well made and I can afford it! So now I have this fun little Lyz necklace. Those are two things I am just like obsessed with right now.</p><p><strong>Virginia</strong></p><p>Those are excellent Butters. I’m just gonna give a real quick plug for and with full disclosure, I’m only on the first season. I’m late to this game. But <a href="https://screenrant.com/first-wives-club-show-netflix-top-10/#:~:text=First%20Wives%20Club%20has%20become,revenge%20on%20their%20ex%2Dhusbands." target="_blank">the remake of The First Wives Club</a> seems like a very appropriate Butter for this episode. </p><p><strong>Lyz</strong></p><p>Oh, I haven’t seen it yet. </p><p><strong>Virginia</strong></p><p>Well, it’s Michelle Buteau, who I love. She’s a fat Black comedian and just phenomenally talented. I’m blanking on the names of the other two actresses, but it’s a remake of the 1996 movie, now featuring three Black women all breaking up with shitty husbands and reclaiming their lives. I’m halfway through season one and it is a delight, so I’m hoping it continues to stick the landing. </p><p><strong>Lyz</strong></p><p>Good. I’ll cue it up after I watched Jodie Foster solving this very complicated crime drama in the middle of Alaska.</p><p><strong>Virginia</strong></p><p>Let’s tell folks where they can find you and how we can support your work. Of course everyone is going to buy <em><a href="https://www.splitrockbks.com/book/9780593241127" target="_blank">This American Ex-Wife</a></em><em>.</em></p><p><strong>Lyz</strong></p><p>You might think it is not for you. Then buy it for a friend. But also read it. I’ve been told it’s an easy read.</p><p><strong>Virginia</strong></p><p>I can confirm that it’s propulsive.</p><p><strong>Lyz</strong></p><p>Buy <em><a href="https://www.splitrockbks.com/book/9780593241127" target="_blank">This American Ex-Wife</a></em> wherever books are sold and then I have the newsletter,</p><p><a href="https://open.substack.com/pub/lyz" target="_blank">Men Yell at Me</a></p><p>which you can find by Googling or going to <a href="https://LyzLenz.com" target="_blank">LyzLenz.com</a>. Those are the places.</p><p><strong>Virginia</strong></p><p>It is always a delight to hang out with you, my fellow American ex-wife. Thank you.</p><p><strong>Lyz</strong></p><p>Thank you for joining me in the trenches.</p><p><strong>Virginia</strong></p><p>Happy to be here.</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>) and Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>Is &quot;Mom Rage&quot; Actually &quot;Marriage Rage?&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:51:17</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast!I’m Virginia Sole-Smith and today my guest is my good friend Lyz Lenz.lyz is a journalist living in Iowa. She is the writer behind the newsletter Men Yell at Me and the New York Times bestselling (!!!) author of the brand new book This American Ex-Wife: How I Ended My Marriage and Started My Life. In this brave, brilliant, impeccably researched book, Lyz offers us a clear solution to the systemic inequalities within the institution of marriage—and it’s far more liberating than I ever imagined it could be.Lyz’s work has been really important to me personally in the last year. Interrogating the institution of marriage is important work, wherever you are on the spectrum of married, partnered, divorce-curious, divorced, or single. And no matter what you choose personally, there are a lot of good reasons for a lot of us to be less afraid of divorce.You can order This American Ex-Wife from the Burnt Toast Bookshop, hosted on the website of my local independent bookstore, Split Rock Books—and take 10% off this title and a whole bunch of other great books, through the end of March with the code bookgospel.If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)Episode 132 TranscriptVirginiaOkay, I have a listener question that seems like the perfect kickoff for us. This person says: “Is there such a thing as a good marriage that lasts a lifetime, or should we rethink the whole institution?” Lyz, go!LyzWow, really just getting right to the heart of it. So I think there are a couple assumptions baked into that question, like that a good marriage lasts a lifetime. I think that there are a lot of good relationships that do not last a lifetime.And I don’t think that’s always just about divorce! Life is full of complications. There’s tragedy, there’s so much we can’t control. So I think having this idea in your head of “a good marriage lasts for your entire life” is really limiting and puts us in places where we don’t want to be, where you’re just holding on to something that no longer serves you because you have this idea of what life is supposed to be. What I think we need to do is reframe what our idea of a successful relationship looks like.But to answer the question directly: Yes, we should rethink the institution of marriage—and not just its longevity. We need to rethink the way in which we personally practice marriage and the way in which societally we enforce marriage and the rules of marriage.Because you can be two very fair, egalitarian, loving people going into a union. You get married and five years down the road, you have two little kids and you’re wondering where all that equality went. And it didn’t leave for lack of trying, it left for lack of societal support. It left because you were not getting paid as much as your husband. That’s a huge problem. America was closing that wage gap and we petered out around 2008. We haven’t made any gains on that. And child care is unaffordable, so you then take on that burden.And then, it’s really hard to rethink who does the grocery shop. Who washes the floors? Who does the laundry? And these are just the tiny little things where you compromise, and you compromise, you compromise. Then all of a sudden, you’re at a place where you’re waking up one morning and you’re like, “I thought I married a feminist.” You’re like, we thought we were going to be so equal and we couldn’t. And that’s the way that we’ve constructed marriage as a society.I think it’s important to reframe our idea of what does “success” look like? We should be asking ourselves, what does a successful life looks like for me? What is my happiness? Center your happiness, because we have no guarantees in this life. Like, you can be in love with somebody and they can leave. You can’t control that, right? So you have to say, “What does a good, happy, successful life look like to me, knowing that there are variables in this world that I cannot control?”What I’m asking women to do is to center their own happiness and center their success in a way that is radical. And probably going to be deeply destabilizing for their relationships.VirginiaTo your point about the systemic structures that are in place that make this such an impossible project: I was texting with our mutual friendSara Petersenand she was sending me screenshots of registering her youngest for kindergarten. And there was only one spot on the form to put down a parent’s name. She was like, “So if I can’t even list their dad, that means their dad is never going to get called when the kid is sick.” It’s just built right in. There’s a default assumption of who’s doing this labor and this mental load.LyzThere was a study that I saw where researchers were having men email the school to set up a time to talk about their kid. The email would say something like, “I am available at this time and if you can’t make those times, then my wife is available.” And every time the school would be like, “Have your wife come in.” Even when the fathers were taking initiative, the bias of the people on the other end was to always prefer the mother. And you know, I’m never gonna go easy on a guy in any situation, but it’s also like the deck is stacked against these guys who do want to take paternity leave, maybe they do want to be the primary care parent.With my own kids’ school, we have to keep saying, “There are two households. You need to communicate with both of us.” Like, if you sent home a form we need two copies or just send it in an email. This isn’t that hard. They just get so flustered when you’re like, “Talk to both of us. We are both the parents and we’re split up, so we’re not in the same house.”We do communicate pretty well about school stuff, but a form had gone to my ex’s house and he hadn’t seen it. I mean, God bless, it was my 10-year-old son. There’s a little bit of chaos involved there. So none of us had seen this form until my 10-year-old was like, “Oh, in three days I have this project due.” 10 year olds need to step up, this is a time to learn, but it’s also just one of those things.VirginiaOh, it is so real. Divorce mental load is on my list first to talk about. LyzDo you want to talk about it? I’m so ready to talk about divorce mental load.VirginiaYes. I need to vent for a second about our school district’s bus department. My kids’ dad lives on the same street as me now. He just bought a house a few doors down which is, in theory, the dream joint custody scenario. But getting the bus to understand that it’s going to stop at two places—like, on some days you’re going to stop here and on some days you’re going to stop here. I have resorted to putting a color-coded tag on my six-year-old that says mom or dad—I’m labeling on her backpack, not her, to be clear. But that is the only way I can ensure she goes to the right place, because the guy who runs the bus system was like, “Your custody schedule is really complicated for us. Do you think you could simplify?” and I was like, “No, I’m not going to change my custody schedule to make the director of transportation’s life easier.”LyzSir, have you never heard of people splitting up before?Another divorce mental load thing is every year, at the beginning of the school year, I sit down—and I take a day, because I am not good at scheduling. My mind is not an organized mind. I have had to learn because I am a woman, right? So I had to learn how to be organized.VirginiaI am expected to have these skills.LyzI love it when men are like, “I’m just not good at it.” And I’m like eye twitch, eye twitch “Me either, bro.”VirginiaMust be nice to have that option. LyzI would love to get to suck at something. My goal for the future is to be more incompetent. So I have to take a whole day, sometimes two days, and just sit down before the school year starts. And sometime in July, too, because I have to get it done early. But I sit down and I organize sports schedules, music schedules, the whole school schedule into the calendar. My daughter is a sports girl so I get the I get all the swim meets, tentative and non-tentative. in the calendar. I get that updated practice schedule on the calendar. The kids love their music lessons and can’t quit them, so we have piano and then drums and clarinet. It’s all of these things and I sit down and I do it. It makes me resentful because we split up because I was sick of doing all the work. And here I am, I have to take off two days to focus on this. I don’t get paid for this. And I have to do it. But I mean, I’d so much rather have this than anything else.Every year, we go to the school open house and every year I look the teachers deadass in the eyes and I go, “We are divorced. We need two copies of what you are handing out to us.” So it doesn’t end, but at least now I can sleep alone.VirginiaI think what we’re saying is, divorce mental load is just an extension of the way the system of marriage is built on the premise that the wife will do all the work. Because there is really no system of divorce, right? There is no way in which our systems are built for divorced families other than to continue to assume that the wife will do all the work.LyzYes. Even though divorce has been around since the foundation of America. If you read my book, you will see. It’s literally baked into our foundation. Thomas Jefferson, actually, wrote this brief called “in defense of divorce.” He was basically saying, we founded this country on liberty for all so we should have the liberty to leave marriages. Except it was Thomas Jefferson, so he was like, “but the man gets the liberty.” I remember reading that and I was like, whoa, Thomas! Like, thank you. And then he was actually like, a man has the liberty to leave his marriage if his wife is not putting out, basically. So I was like, oh, there it is. But at Seneca Falls, women were just like, hey, by the way, you founded a country on freedom and independence and then you get mad when we say we want freedom and independence. Like, hell yeah, sisters. So divorce has been around, and you’d think we would figure it out. But we’re not going to figure it out because that would require respecting women’s autonomy.VirginiaAnd yet, as you’re saying, as I also want to say so clearly: Divorce has been better for you. Divorce has been so much better for me. It is better for every woman we know who has gotten divorced. And when I read your book, I kept thinking about how there have been so many books about mom rage. All exploring these questions: Why are women so angry? Why are mothers so angry?And I am honestly really over that genre, not to criticize those authors who I think are doing really meaningful work. But I was talking to another divorced friend about this, and I think when we talk about “mom rage,” we usually mean “marriage rage.” Women are miserable and overburdened in marriages because of how marriage is designed to fail us, and because so many heterosexual men are comfortable with that dynamic. And so I just love that your book gives us a hopeful alternative. LyzIt reminds me of something I once read that was about this genre of “unsatisfied housewife books.” It was just like, “They can dress up their rage, they can dress up their anxiety, they can put little frills and bows on it, but it never goes anywhere. You just have to live with it.” And I know this isn’t the end goal of a lot of these projects, but there’s a part of me that worries about normalizing that. Sure you’re mad, but you don’t go anywhere. You don’t change anything.I was talking to a friend the other day who was like, “My job is just so hard to do with three kids and so I’m really angry at my job.” And I was like, “Is it hard for your husband to do his job with three kids? Why is it not hard for him?”It’s easier to take that rage and channel it towards things that we cannot change. Because I think we’re really afraid of what that other side would look like. I think deep down inside we know it’s going to break our relationships. Let’s be mad at what deserves our rage. It’s the system that’s oppressing us. It’s not your job because your partner has a job and he can do it. Get mad at the person who’s not wiping the counters. But it’s exhausting, right? You’re like, “I love him.”VirginiaWe get that people love their husbands.LyzI mean, do we?VirginiaWe hear you.LyzIt’s a concept that intellectually I grasp, yes.VirginiaWe’re just saying: Building your entire life’s happiness based on the premise of romantic love is a shaky, shaky business.LyzAt best. And then, people will say, “Well, he is a good man and I’ll never find anything better.” One of the reasons I wanted to write this book is to say: You are that something better.Even if you are in a good relationship, you have to be that something better. Because, again, you do not know what is going to happen. He could Charles Lindbergh you and have a second family in Germany. Or, God forbid, die in a car accident. We have to find ways to center our happiness. Women are not taught to center our happiness. We are taught that life is miserable and that our happiness is frivolous and that we have to throw ourselves onto the pyre of marriage and motherhood. I’m saying take yourself down off that cross because we need the wood.VirginiaAnother listener question that dovetails beautifully with that is, “How do you know when it’s time to give up, versus continue trying to work on or salvage a relationship?”LyzIf anyone has ever been divorced—and Virginia, you can give me an amen. The moment you tell people you’re getting divorced, women crawl out of the woodwork to whisper into your ear, your emails, your DMS to be like, “How do you know? How did you know? What did you do? How did you know?”I think, if you’re asking that question, it’s time. It’s time. When somebody is asking that question, I know they’re in that place where they’re looking at other marriages and other divorces and they’re saying, “My husband’s not that bad.” I can put up with this or well, he didn’t cheat on me. He didn’t hit me. He just doesn’t wipe the counters and thinks my writing is ridiculous. He doesn’t have to be a villain for you to be unhappy. Why do you want to be in a situation where you’re unhappy and you’re trying so hard to be happy and he doesn’t care? I remember being in this place where I was evaluating my marriage against Shirley Jackson’s marriage, which was famously very miserable. I was like, “Well, if she can do it, I can do it.” My dear friend Anna was like, “Hey, so that’s not the bar.” Your life is not a game of chicken. You do not have to wait for someone else to blink first. Your happiness is enough. You don’t have to justify it. You can just say, “I am deeply unhappy. I am trying to be happy. I have been trying to work with you and it’s not working. And I would like to try something else now.”Because if we’ve learned one thing from 2020, it’s: We only have like one wild and precious life. Why do you want to spend it training a grown man like a golden retriever to care about you?VirginiaI’ll amen that.LyzSo that’s just my answer. It’s not a game of chicken. You’re unhappy. That’s enough. And women are so good at downplaying their own unhappiness or their happiness. But if somebody is saying “I’m unhappy,” they’re not being frivolous.VirginiaI think, for me, what it took was getting clear on what I wanted, on what a happy life looked like to me—and realizing that the marriage was not supporting that happiness. It was no longer the contributing or defining factor of the happiness, that we had run our course. The happy life I was envisioning for myself didn’t have to include him or didn’t have to include being married, period.So, how do you know when it’s time? For someone who is thinking that and maybe still really scared to hear that answer, starting from this place of what does happiness look like for me? What does the happy life look like for me? It might be a really useful kind of exercise or work to do in therapy or whatever. Because the clearer I got on that, the more I knew it was time.LyzI started making a list in that last very hard year of our marriage. Every time we fought, I’d write what it was about. I remember after doing this for a couple months, and I was trying to write my first book and research it. So when I’d have these precious moments to myself—because my kids were still very little then. When I’d have a moment to breathe, my mind would just be filled with my fears and anxieties about my personal life. I was like, “In order to get my book done, in order to achieve my dream, I have to find some peace.” So I just set a little timer, fifteen minutes, journal journal journal, type type type, close it. Get to work. When I went back and looked at that list, it was so damning because we are so good at gaslighting ourselves. We’re so good at forgetting. We’re so good at believing we are the bad guy, right? Or we’re just not trying hard enough or something. I think there was part of me that was like, I’m just angry and I’m just overreacting. I’m tired. I’m a mother. I have children. I’m just not my best self. And then I looked back at that list, and it was damning. There was also something where I got a new therapist, and she was like, “You have to understand that he may never change. And are you going to be happy if he never changes?”VirginiaBecause we can’t make other people change. LyzNo. You cannot control other people. So she was like, “Are you okay with doing this for the rest of your life?” And I was not. I was not okay. But that reality didn’t sink in until I had a real clear moment of oh, she’s right. It will never end and I need to either be okay or walk. So I walked.VirginiaI was thinking about what you just said about “it’s because I’m a mom and the kids are so much work.” I feel like the kids get a lot of misplaced blame. Just like you were saying it’s not the job, it’s not the kids either, necessarily. Not that parenting isn’t a very all-consuming, physically demanding job—it is. It’s a lot of labor. But again, when you’re feeling overburdened by motherhood, is it the children or is it the lack of the functional partner?LyzI felt, and I’ve talked to other women—this is very anecdotal. But we all feel like we became better parents once we became single parents because we were happier. It’s easier to parent when you’re happy.I didn’t feel like I had to be a buffer between my children and another person. I finally got time to myself so I could be a full human. I didn’t have to worry about somebody getting angry because the kids watched a TV show where there were swear words, just for a little example. I’m sure we all have our own personal examples of that. I finally just felt like I could be myself. We could just play on the floor and dinner didn’t have to be done because the kids don’t really care if dinner is a three course meal or not. You just want some cheese cubes and to build a couch fort, right? That’s all I want. I’m like, “Hit me up with some chicken nuggets and Dr. Pepper.”VirginiaI feel that so much. And I mean, I’m probably the person who cared more about dinner in my marriage for so many reasons. We’re still in the first year of it, there’s a lot my kids are processing and having feelings about their life changing. But there is an ease to our relationship now. There is a new closeness. And I know their dad feels it, too, which is also cool. He’s getting to parent in a different way, too. Because our stuff is no longer getting in the way of how we relate to our kids. It is such a relief. I’m getting a lot of joy out of my daughters now, that I wasn’t always letting myself have in the past.LyzThere’s this lament from lots of women, that you’ll lose time with your kids. And I felt that, because I was very much the primary caretaker. I’m the second oldest of eight kids and I lived in a dorm room with a bunch of women in college and that I was an RA and then I got married. Like, I didn’t know how to be alone. I didn’t know how to not take care of someone.VirginiaWhat do I do if I’m not changing a diaper?LyzI didn’t know how to not take care of someone. And then all of a sudden I had alone time and I was like, I’m missing crucial time with my children. If I’m not there, what will they do without their mother?And then I heard an interview with Maria Shriver who had just gone through a divorce where she was just like, “My kids deserve a relationship with their father.” That really clicked something into place for me and I stopped seeing my time with my kids as this zero sum equation.We do this to mothers in order to trap them into marriage, where it’s like, “If you’re not with your child all the time then you’re a terrible person.” That is really unsustainable. And I thought about my own relationship with my own father. And I was like, wow, I wish I had that unmediated relationship with him. God bless all of our fathers, he is not a perfect man. He is complicated, but I still love him. Even now, I still wish I would be able to have that kind of relationship with him that wasn’t always managed, you know? With my kids I just remind them, he loves you and you get a relationship with him. And I think that that’s a gift. It’s a real gift.VirginiaI really had to grieve the idea that I wouldn’t live with my kids full time. I do want to hold space for that. LyzIt’s a huge. It feels so hard. And it feels like it’s your significance. Like my significance has been bearing witness to the little things for these little people. And if I don’t get those moments, then I am less somehow or that’s how it felt to me. I’m not trying to project on anyone else.VirginiaYeah, I think it was a little bit of that. And my older daughter had a lot of health issues when she was little, so I feel a lot of anxiety about time with her being very precious, period. I lost her early infancy to hospital beds, and this felt like another loss. And that’s real. And for anyone who’s dealinh with that, I’m with you. That’s a valid thing.But again, seeing the quality of my time with them change for the better, that really helps. And the time to myself, absolutely. The fact that I have time to be Virginia, own person, separate from Mom. All of that is really helpful. So it’s a process. It looks different for everyone. There’s the grief and then all this still being so much better than you imagined piece. That’s just a lot. It’s a mindfuck. LyzIt is and I didn’t go into divorce being like, it’s going to be great on the other side! Look at all these cultural depictions of single mothers that make it look so desirable! Every narrative, it feels like a single mom is just kind of sweaty and desperate and wears a lot of jorts and is probably waitressing. She just wants a man to come help her out. I had to just remind myself a lot, “When you had a man, he was not helping out.” Just let it go.VirginiaHere’s another question from a listener and I think it is a really good one. This person says, “When it clicked the divorce was inevitable, what was the strongest emotion? And was there any relief?”LyzOh, it was all relief.Because I’d been holding so fast to something. It’s so amazing to talk to women because 9 times out of 10, when you say to a divorced woman, “when did you know it was time to go?” they’ll tell you a time three years before they actually left. They’ll be like, “There was this moment that I knew, but that’s not when I left.” Then you think, how long have we just been holding and trying and working and working? When you finally blink, when you finally say, okay, I can’t, and you let it go, it’s just this surge of relief. From the time I asked for the divorce to the time we moved out was like four months. So that’s the rough time, and Virginia knows, she’s heard me say this to other women before. This is the hard time. You’ll get through it. It’s going to be good at the end, but this is the time where it sucks. I had such a sense of relief and my ex really didn’t want the divorce so he was working to try and convince me that it was a bad idea. But the sense of relief that I had was when I had finally just called it was so palpable. I just felt I could finally sleep at night, that there was going to be no way that I was ever going to reconsider. It felt like something had just been taken off of my shoulders that I didn’t even know I was carrying. And it was the patriarchy, this whole time.VirginiaThe whole time. I think I also experienced mostly relief. One thing I think was true for me, and I’m curious to hear if it was true for you, or if in your reporting you feel like it’s common: I realized afterwards that all that time when I was fighting it and trying to make things work, all of that was me grieving the relationship. So a lot of people in my life were kind of shocked that by the time they heard, even people who had known some stuff was going on, were surprised when they saw me a month later after it was decided, I was suddenly doing really well. And they were like, “Are you not processing your grief? Are you hiding your feelings?” I think there was a sense of like, are you in denial about how hard this is? And I was like no, I did that already. I get that and now I’m ready for it to be good.LyzI don’t know if this is true for everybody, but when you finally call it quits you’ve been going through it for so long, that ending—it just feels almost like a joy. All my good friends are divorced women and and I think they would all say the same. By the time you finally get there, by the time you finally call it, I’ve grieved. I’ve held so many things back. VirginiaI do think relief being the biggest emotion is a pretty universal experience, even though the rest is different for everyone. If you get to the other side and realize you actually feel mostly joy, it probably just means you did the work already, and good for you.LyzI don’t think there’s a right way to feel about these things. I think it’s really destabilizing for the people around you—especially your friends who are still really invested in their marriages— to see how happy you can be on the other side. That can be really, really destabilizing. They want you to be sad, they do not want you to be happy.Not because they don’t want you to be happy, but because this is a deeply personal narrative that we get really invested in. To see someone be like, actually, no thank you. I don’t want to and I’m truly joyful with myself and my singleness on the other side is one of the reasons like people don’t like single people. Why we find that so destabilizing. It’s like, “I have invested 12 years of my life into this man and you’re saying I wasted my time?” Well, maybe.VirginiaI’m saying, I’m not wasting my time anymore. LyzI’m not wasting my time anymore. If that makes you uncomfortable, you might want to reflect on why that makes you feel uncomfortable. VirginiaIt’s that sort of comparison shopping thing we were talking about, where women are wanting to know, “Okay, what went wrong for you so I can reassure myself my situation is not that bad.” There is a lot of notes comparison that goes on and then your happiness on the other side, if they’re adding up the columns and being like, “wait, but I’m deciding I should stay,” they don’t know how to balance that. I get it. I was there. LyzOne of the reasons that I really wanted to write the book in the way that I did was because it is a real, personal place where politics hits our personhood in a way that is really hard to untangle because marriage is a legal system. It is a political system. We use it for our tax base. There’s a whole genre of political guy out there who says instead of funding the social safety net, we support marriages. Instead of giving kids free school lunches, we just make sure mom stays home more. This is public policy from Jimmy Carter to Bill Clinton to Barack Obama to George Bush.It’s used as a system of social order, but it’s also personal. We love people, right? We want relationships. It’s a way that the political has become entangled with the personal. I think it’s worth reflecting on where that actually meets our oppression and what works for our liberation.And there is a class of person for whom it works—upper middle class white ladies. Like, let me talk to my people here. You might be like, well, “My marriage works for me. I have a nice house. Like, maybe he’s not the best partner but economically, I’m fine.”But it’s intersectional, bitches. Think about who gets excluded from this. Historically, Black women are excluded, because, well, slavery. They couldn’t have relationships or marriages for a very long time outside of law. And then when that became legalized, even Sojourner Truth was like, “hey, we’re emancipated maybe let’s not get married because it seems like another form of enslavement.”So when we think about who gets to keep a marriage and who doesn’t, who gets access to marriage and who doesn’t, it’s cut along the same race and class divides as everything else. We want to pretend it’s just this little bootstrapping thing, slap on enough lipstick, hit the right dating apps, anybody can get married. And that’s just not true. It should not be a social solution. And I think we really need to interrogate personally what makes your marriage work. Is it because you have a housekeeper? VirginiaYou can afford a nanny, LyzYou can afford a nanny. Is that why your marriage works? I mean, I had a housekeeper, that helped my marriage. Then it’s just like these little Rube Goldberg contraptions that we like rely on or someone else’s underpaid or unpaid labor to compensate for our own misery. I just think it’s worth reflecting on and realizing that it’s just not a great system.VirginiaYou can outsource a lot of it and that can enable you to function for a long time, but it doesn’t mean the marriage or marriage as a system is functioning and benefiting you.LyzMaybe it might be easier for you to save money in the long term. But is that worth your freedom? Is that worth giving up your career dreams and hopes? I don’t think so. There’s that line from Cruella Deville in the remake of “101 Dalmatians” with Glenn Close, where she was just like, “More good women have been lost to marriage than war and disease.” And she’s right. But they have to put that in the mouth of the villain so it’s easier to dismiss.VirginiaShe was onto something, LyzNot with the skinning the puppies, not the puppy slaughtering. I have two dogs. We love dogs. I am anti-skinning dogs, just to tell the people.VirginiaAlright, I want to run through a couple last listener questions because this is some nuts and bolts stuff that I think folks will find really useful. What helped in the early days of separation? Any resources to recommend?LyzIf you can afford a good therapist, I would recommend finding one just for you. If your therapist became a couples therapist, get a new person. You need your own person. You need your own person in your corner. Any good therapist would also give you the same advice. Get your own therapist, if you can afford one.If not, tell your friends what you need. It is so hard to ask for what we need. I think there were some early days where I was lonely and I was texting my two best friends who live far, far away from me. I was just like, “I don’t miss my specific husband, but I miss having someone.” And then my friend Anna—Anna always showing up with a good quip—was like, “literally, why?” And I was like, well, okay, I’ll tell you. I just miss somebody having dinner with me. She’s like, “listen, your ex was not good at being a conversationalist when you had dinner together. So why don’t you just ask your friends?” And so I did.I had to be vulnerable with my friends because people don’t know what you need. I had to say, “Hey, guys, I really could use somebody having lunch or dinner with me once a week on these days.” I could really use somebody coming over and having a glass of wine with me on my patio. Does somebody want to go on a walk with me? Those were the things that I had to ask for. It really helped. It helped to build community. It helped me make a lot of different types of friends in different walks of life that I thought was really helpful. So I think the very specific advice is, especially when we are doing all the labor in a relationship, we develop this like sense of hyper competence. I can do it all. I can do everything. Don’t. You don’t have to. You can just ask for help.I remember going to my therapists office one day, I couldn’t fix this lawnmower that I had in this house I rented and I was just crying. I was like, I can’t do this. She was just like, “ask for help, dumdum.” She didn’t say dumdum. But it was just like, why don’t you offer 50 bucks and post on the Facebook marketplace or ask somebody to come mow the lawn while you try to figure out the mower. She was like, you do not have to carry this all by yourself.So those would be the like practical things. And take up a hobby, that one thing that you always wanted to do. I started stand up. It’s not going to be my career, I just wanted to do something I’d always wanted to do and never had the time. VirginiaI also want to say like your friends will be so glad you made those specific asks. They want to help, but people don’t know how. If you’re like, I would love to have dinner with someone this weekend. We all are looking for that guidance.LyzWe all want to be asked out on dates by our friends! I literally love it when a friend will text me and be like, hey, can you like grab a drink real quick? And I will be like, I am there. Just ask. Just ask. VirginiaI feel like my community ties are so much deeper now and it’s because I’ve had to ask people for help. It also means I’m more mindful of volunteering to host a playdate or like, do you need me to pick your kid up from this activity that our kids are going to be at? Because I’m aware in the back of my head that I’m asking for more favors so I want to also be helpful where it makes sense that I can be helpful. I just feel so much richer all around for it. LyzI feel so much more connected to my community. I take myself out on a little date to this like restaurant in town that’s kind of fancy. I have made a lot of friends that way. The bartenders are my friends, the restaurant owners are my friends. I think I have pastor dad energy when I go into a place.VirginiaYou are very extroverted. My introvert people, you don’t have to do that. LyzI’m the only extroverted writer in America. I am so extroverted. It’s quite a problem. But I have a great time.VirginiaAnother question I have here is: Could you talk about how divorced life isn’t lonely? You mentioned being lonely in the early days, but I think this is a big fear that women have that they’ll be so alone and miserable. And that has just not been my experience, but I didn’t know if that was just being a really good introvert.LyzThere’s a difference between being alone and being lonely. We all need alone time. For me, I come at this a little bit differently than you introverts, but I really had a hard time being alone with myself. There was a lot about myself I did not like, I didn’t want to be with, I didn’t want to have to face. And a lot of that was some past trauma I was repressing. Read my second book, it’s in there. But I would go and talk to my therapist, and she’s like, you need to find a way to be comfortable alone. And stop filling it with adopting cats. VirginiaCats are great. LyzListen, if you need to use a pet or for us an emotional support, that is fine. I’m here to tell you, adopt as many dogs as you need. But that aloneness part of it was really hard for me to grapple with. Once I did—and I think being alone in the pandemic really played a huge role in having to face myself. I remember just like a settling and just feeling so peaceful. There’s nothing more lonely than sitting on a couch next to the person who’s supposed to love you, who has nothing to say to you. I have never been more lonely than when I was married. And sometimes now that I am not married, I am alone. But I am not lonely because I have friends of different ages and different walks and different backgrounds. Somebody is always available. I have parties at my house where I don’t have to worry about stressing out my husband and I can go out to eat, I can take myself out on dates, I can have hobbies, and I can do all of these things.My life is so much fuller and richer with so many different types of relationships that I didn’t have the space for before, because I was trying so hard to make that heterosexual pact work. I was alienating people. Because I also couldn’t be honest about my life while I was still trying to protect that relationship. Now I just feel like I am often alone, but I’m not ever ever lonely. Oh God, I love my long walks now with my dog. We will just go walk for miles and miles and I’ll listen to an audiobook or nothing. It just feels great. Or those nights where I make a bowl of pasta and tuck myself into bed at 7pm.VirginiaOoh yes, with a book.LyzWell for me it’s True Detective and a glass of wine. You think you’re better than me, reading all the time.VirginiaI mean, it’s probably a romance novel.LyzSlut! Let’s go!VirginiaA very spicy one.LyzI tell this to potential dates all the time: The bar for you is not being better than the last shitty guy, the bar for you is being better than me in my bed alone with my vibrator and a glass of wine. VirginiaGood luck to you, sir. LyzBecause that’s a great night. Then I fall asleep early, turn on the green noise on my little calm app. I sleep like a baby. It’s great.VirginiaAlright, last question we’re going to do: What is something that has been unexpectedly positive after divorce for you?LyzThe housework. I thought as a single mother, I’ll have less time. I’ll have less help. No. My house is cleaner. My house is still cleaner. I have two dogs. I have an Alaskan Malamute who is 123 pounds. She sheds, she’s dirty My house is still cleaner. The housework is still less. And it’s not because my standards have dropped. My standards have actually gotten higher. I did the whole TikTok trend of reorganizing my fridge with all the clear containers because I’m easily influenced. And I was like, “This is crazy and unsustainable.” But it’s not crazy and it’s not unsustainable because I’m sustaining it. It’s easy for me to just say to my kids, “no just put it in a container” and then they do and they don’t fight. Well, my teen daughter fights me on everything, but that’s just her job. But that was the thing where I just was like, I’m gonna be this harried, overworked single mom and I found out that actually, I have way more free time. The house is cleaner. Let’s get a third dog. No, no, no.VirginiaI think you’re good. As your friend, I think you’re good on pets.I relate a little bit to the cleaning thing. Well, I think I’m unpacking my own slightly compulsive tidying tendencies that sometimes creates more work for myself. But just having my own space, was the thing I didn’t expect. I already loved my house. I already thought I liked how it looked. And then my kids’ dad took a lot of art with him that was more his taste, and suddenly I have blank walls and what am I going to put on them? Just putting more pink in rooms has been really thrilling. Just the subtle ways that I’m making it mine. That is my joy. LyzOh, I love my bedroom. I love going into my bedroom because it’s mine. It feels safe. It feels beautiful. I bought all these crazy duvet covers and sheets and all these fancy throw pillows that he would have been like why? And I make my bed every day. I put the throw pillows on which I never did. It’s a joy. It’s a pleasure. It’s so fun.And I know your listeners can’t see this but there’s a little picture behind me, that is a woman being burnt at the stake but she’s lighting a cigarette and that’s a little thing that I got that I never would have been able to spend money on before. It’s a joy. Making your space your own. I love it.---ButterVirginiaOn that note, we should do Butter and talk about other things that are bringing us joy right now. Lyz, what do you have for us? LyzOkay, True Detective, season four. Jodie Foster. Kali Reis. She’s a newer actress. She’s so great. She’s a former boxer turned actress. I’ve never seen her in anything before. She’s now alongside Jodie Foster in True Detective Season Four. It’s so fun. It’s it’s demented. It’s everything you want out of a crime drama in the middle of the winter. I’m also really obsessed with the jewelry of Susan Alexandra, who’s this independent jewelry designer based out of Brooklyn. I was out in New York one time and a friend had these really beautiful shrimp cocktail earrings.VirginiaOh! Where you got that cool necklace.LyzI looked up her stuff and it’s shockingly affordable. I was like, oh, this is jewelry that I love, it has a sense of humor, is beautifully designed and well made and I can afford it! So now I have this fun little Lyz necklace. Those are two things I am just like obsessed with right now.VirginiaThose are excellent Butters. I’m just gonna give a real quick plug for and with full disclosure, I’m only on the first season. I’m late to this game. But the remake of The First Wives Club seems like a very appropriate Butter for this episode. LyzOh, I haven’t seen it yet. VirginiaWell, it’s Michelle Buteau, who I love. She’s a fat Black comedian and just phenomenally talented. I’m blanking on the names of the other two actresses, but it’s a remake of the 1996 movie, now featuring three Black women all breaking up with shitty husbands and reclaiming their lives. I’m halfway through season one and it is a delight, so I’m hoping it continues to stick the landing. LyzGood. I’ll cue it up after I watched Jodie Foster solving this very complicated crime drama in the middle of Alaska.VirginiaLet’s tell folks where they can find you and how we can support your work. Of course everyone is going to buy This American Ex-Wife.LyzYou might think it is not for you. Then buy it for a friend. But also read it. I’ve been told it’s an easy read.VirginiaI can confirm that it’s propulsive.LyzBuy This American Ex-Wife wherever books are sold and then I have the newsletter,Men Yell at Mewhich you can find by Googling or going to LyzLenz.com. Those are the places.VirginiaIt is always a delight to hang out with you, my fellow American ex-wife. Thank you.LyzThank you for joining me in the trenches.VirginiaHappy to be here.---The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast!I’m Virginia Sole-Smith and today my guest is my good friend Lyz Lenz.lyz is a journalist living in Iowa. She is the writer behind the newsletter Men Yell at Me and the New York Times bestselling (!!!) author of the brand new book This American Ex-Wife: How I Ended My Marriage and Started My Life. In this brave, brilliant, impeccably researched book, Lyz offers us a clear solution to the systemic inequalities within the institution of marriage—and it’s far more liberating than I ever imagined it could be.Lyz’s work has been really important to me personally in the last year. Interrogating the institution of marriage is important work, wherever you are on the spectrum of married, partnered, divorce-curious, divorced, or single. And no matter what you choose personally, there are a lot of good reasons for a lot of us to be less afraid of divorce.You can order This American Ex-Wife from the Burnt Toast Bookshop, hosted on the website of my local independent bookstore, Split Rock Books—and take 10% off this title and a whole bunch of other great books, through the end of March with the code bookgospel.If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)Episode 132 TranscriptVirginiaOkay, I have a listener question that seems like the perfect kickoff for us. This person says: “Is there such a thing as a good marriage that lasts a lifetime, or should we rethink the whole institution?” Lyz, go!LyzWow, really just getting right to the heart of it. So I think there are a couple assumptions baked into that question, like that a good marriage lasts a lifetime. I think that there are a lot of good relationships that do not last a lifetime.And I don’t think that’s always just about divorce! Life is full of complications. There’s tragedy, there’s so much we can’t control. So I think having this idea in your head of “a good marriage lasts for your entire life” is really limiting and puts us in places where we don’t want to be, where you’re just holding on to something that no longer serves you because you have this idea of what life is supposed to be. What I think we need to do is reframe what our idea of a successful relationship looks like.But to answer the question directly: Yes, we should rethink the institution of marriage—and not just its longevity. We need to rethink the way in which we personally practice marriage and the way in which societally we enforce marriage and the rules of marriage.Because you can be two very fair, egalitarian, loving people going into a union. You get married and five years down the road, you have two little kids and you’re wondering where all that equality went. And it didn’t leave for lack of trying, it left for lack of societal support. It left because you were not getting paid as much as your husband. That’s a huge problem. America was closing that wage gap and we petered out around 2008. We haven’t made any gains on that. And child care is unaffordable, so you then take on that burden.And then, it’s really hard to rethink who does the grocery shop. Who washes the floors? Who does the laundry? And these are just the tiny little things where you compromise, and you compromise, you compromise. Then all of a sudden, you’re at a place where you’re waking up one morning and you’re like, “I thought I married a feminist.” You’re like, we thought we were going to be so equal and we couldn’t. And that’s the way that we’ve constructed marriage as a society.I think it’s important to reframe our idea of what does “success” look like? We should be asking ourselves, what does a successful life looks like for me? What is my happiness? Center your happiness, because we have no guarantees in this life. Like, you can be in love with somebody and they can leave. You can’t control that, right? So you have to say, “What does a good, happy, successful life look like to me, knowing that there are variables in this world that I cannot control?”What I’m asking women to do is to center their own happiness and center their success in a way that is radical. And probably going to be deeply destabilizing for their relationships.VirginiaTo your point about the systemic structures that are in place that make this such an impossible project: I was texting with our mutual friendSara Petersenand she was sending me screenshots of registering her youngest for kindergarten. And there was only one spot on the form to put down a parent’s name. She was like, “So if I can’t even list their dad, that means their dad is never going to get called when the kid is sick.” It’s just built right in. There’s a default assumption of who’s doing this labor and this mental load.LyzThere was a study that I saw where researchers were having men email the school to set up a time to talk about their kid. The email would say something like, “I am available at this time and if you can’t make those times, then my wife is available.” And every time the school would be like, “Have your wife come in.” Even when the fathers were taking initiative, the bias of the people on the other end was to always prefer the mother. And you know, I’m never gonna go easy on a guy in any situation, but it’s also like the deck is stacked against these guys who do want to take paternity leave, maybe they do want to be the primary care parent.With my own kids’ school, we have to keep saying, “There are two households. You need to communicate with both of us.” Like, if you sent home a form we need two copies or just send it in an email. This isn’t that hard. They just get so flustered when you’re like, “Talk to both of us. We are both the parents and we’re split up, so we’re not in the same house.”We do communicate pretty well about school stuff, but a form had gone to my ex’s house and he hadn’t seen it. I mean, God bless, it was my 10-year-old son. There’s a little bit of chaos involved there. So none of us had seen this form until my 10-year-old was like, “Oh, in three days I have this project due.” 10 year olds need to step up, this is a time to learn, but it’s also just one of those things.VirginiaOh, it is so real. Divorce mental load is on my list first to talk about. LyzDo you want to talk about it? I’m so ready to talk about divorce mental load.VirginiaYes. I need to vent for a second about our school district’s bus department. My kids’ dad lives on the same street as me now. He just bought a house a few doors down which is, in theory, the dream joint custody scenario. But getting the bus to understand that it’s going to stop at two places—like, on some days you’re going to stop here and on some days you’re going to stop here. I have resorted to putting a color-coded tag on my six-year-old that says mom or dad—I’m labeling on her backpack, not her, to be clear. But that is the only way I can ensure she goes to the right place, because the guy who runs the bus system was like, “Your custody schedule is really complicated for us. Do you think you could simplify?” and I was like, “No, I’m not going to change my custody schedule to make the director of transportation’s life easier.”LyzSir, have you never heard of people splitting up before?Another divorce mental load thing is every year, at the beginning of the school year, I sit down—and I take a day, because I am not good at scheduling. My mind is not an organized mind. I have had to learn because I am a woman, right? So I had to learn how to be organized.VirginiaI am expected to have these skills.LyzI love it when men are like, “I’m just not good at it.” And I’m like eye twitch, eye twitch “Me either, bro.”VirginiaMust be nice to have that option. LyzI would love to get to suck at something. My goal for the future is to be more incompetent. So I have to take a whole day, sometimes two days, and just sit down before the school year starts. And sometime in July, too, because I have to get it done early. But I sit down and I organize sports schedules, music schedules, the whole school schedule into the calendar. My daughter is a sports girl so I get the I get all the swim meets, tentative and non-tentative. in the calendar. I get that updated practice schedule on the calendar. The kids love their music lessons and can’t quit them, so we have piano and then drums and clarinet. It’s all of these things and I sit down and I do it. It makes me resentful because we split up because I was sick of doing all the work. And here I am, I have to take off two days to focus on this. I don’t get paid for this. And I have to do it. But I mean, I’d so much rather have this than anything else.Every year, we go to the school open house and every year I look the teachers deadass in the eyes and I go, “We are divorced. We need two copies of what you are handing out to us.” So it doesn’t end, but at least now I can sleep alone.VirginiaI think what we’re saying is, divorce mental load is just an extension of the way the system of marriage is built on the premise that the wife will do all the work. Because there is really no system of divorce, right? There is no way in which our systems are built for divorced families other than to continue to assume that the wife will do all the work.LyzYes. Even though divorce has been around since the foundation of America. If you read my book, you will see. It’s literally baked into our foundation. Thomas Jefferson, actually, wrote this brief called “in defense of divorce.” He was basically saying, we founded this country on liberty for all so we should have the liberty to leave marriages. Except it was Thomas Jefferson, so he was like, “but the man gets the liberty.” I remember reading that and I was like, whoa, Thomas! Like, thank you. And then he was actually like, a man has the liberty to leave his marriage if his wife is not putting out, basically. So I was like, oh, there it is. But at Seneca Falls, women were just like, hey, by the way, you founded a country on freedom and independence and then you get mad when we say we want freedom and independence. Like, hell yeah, sisters. So divorce has been around, and you’d think we would figure it out. But we’re not going to figure it out because that would require respecting women’s autonomy.VirginiaAnd yet, as you’re saying, as I also want to say so clearly: Divorce has been better for you. Divorce has been so much better for me. It is better for every woman we know who has gotten divorced. And when I read your book, I kept thinking about how there have been so many books about mom rage. All exploring these questions: Why are women so angry? Why are mothers so angry?And I am honestly really over that genre, not to criticize those authors who I think are doing really meaningful work. But I was talking to another divorced friend about this, and I think when we talk about “mom rage,” we usually mean “marriage rage.” Women are miserable and overburdened in marriages because of how marriage is designed to fail us, and because so many heterosexual men are comfortable with that dynamic. And so I just love that your book gives us a hopeful alternative. LyzIt reminds me of something I once read that was about this genre of “unsatisfied housewife books.” It was just like, “They can dress up their rage, they can dress up their anxiety, they can put little frills and bows on it, but it never goes anywhere. You just have to live with it.” And I know this isn’t the end goal of a lot of these projects, but there’s a part of me that worries about normalizing that. Sure you’re mad, but you don’t go anywhere. You don’t change anything.I was talking to a friend the other day who was like, “My job is just so hard to do with three kids and so I’m really angry at my job.” And I was like, “Is it hard for your husband to do his job with three kids? Why is it not hard for him?”It’s easier to take that rage and channel it towards things that we cannot change. Because I think we’re really afraid of what that other side would look like. I think deep down inside we know it’s going to break our relationships. Let’s be mad at what deserves our rage. It’s the system that’s oppressing us. It’s not your job because your partner has a job and he can do it. Get mad at the person who’s not wiping the counters. But it’s exhausting, right? You’re like, “I love him.”VirginiaWe get that people love their husbands.LyzI mean, do we?VirginiaWe hear you.LyzIt’s a concept that intellectually I grasp, yes.VirginiaWe’re just saying: Building your entire life’s happiness based on the premise of romantic love is a shaky, shaky business.LyzAt best. And then, people will say, “Well, he is a good man and I’ll never find anything better.” One of the reasons I wanted to write this book is to say: You are that something better.Even if you are in a good relationship, you have to be that something better. Because, again, you do not know what is going to happen. He could Charles Lindbergh you and have a second family in Germany. Or, God forbid, die in a car accident. We have to find ways to center our happiness. Women are not taught to center our happiness. We are taught that life is miserable and that our happiness is frivolous and that we have to throw ourselves onto the pyre of marriage and motherhood. I’m saying take yourself down off that cross because we need the wood.VirginiaAnother listener question that dovetails beautifully with that is, “How do you know when it’s time to give up, versus continue trying to work on or salvage a relationship?”LyzIf anyone has ever been divorced—and Virginia, you can give me an amen. The moment you tell people you’re getting divorced, women crawl out of the woodwork to whisper into your ear, your emails, your DMS to be like, “How do you know? How did you know? What did you do? How did you know?”I think, if you’re asking that question, it’s time. It’s time. When somebody is asking that question, I know they’re in that place where they’re looking at other marriages and other divorces and they’re saying, “My husband’s not that bad.” I can put up with this or well, he didn’t cheat on me. He didn’t hit me. He just doesn’t wipe the counters and thinks my writing is ridiculous. He doesn’t have to be a villain for you to be unhappy. Why do you want to be in a situation where you’re unhappy and you’re trying so hard to be happy and he doesn’t care? I remember being in this place where I was evaluating my marriage against Shirley Jackson’s marriage, which was famously very miserable. I was like, “Well, if she can do it, I can do it.” My dear friend Anna was like, “Hey, so that’s not the bar.” Your life is not a game of chicken. You do not have to wait for someone else to blink first. Your happiness is enough. You don’t have to justify it. You can just say, “I am deeply unhappy. I am trying to be happy. I have been trying to work with you and it’s not working. And I would like to try something else now.”Because if we’ve learned one thing from 2020, it’s: We only have like one wild and precious life. Why do you want to spend it training a grown man like a golden retriever to care about you?VirginiaI’ll amen that.LyzSo that’s just my answer. It’s not a game of chicken. You’re unhappy. That’s enough. And women are so good at downplaying their own unhappiness or their happiness. But if somebody is saying “I’m unhappy,” they’re not being frivolous.VirginiaI think, for me, what it took was getting clear on what I wanted, on what a happy life looked like to me—and realizing that the marriage was not supporting that happiness. It was no longer the contributing or defining factor of the happiness, that we had run our course. The happy life I was envisioning for myself didn’t have to include him or didn’t have to include being married, period.So, how do you know when it’s time? For someone who is thinking that and maybe still really scared to hear that answer, starting from this place of what does happiness look like for me? What does the happy life look like for me? It might be a really useful kind of exercise or work to do in therapy or whatever. Because the clearer I got on that, the more I knew it was time.LyzI started making a list in that last very hard year of our marriage. Every time we fought, I’d write what it was about. I remember after doing this for a couple months, and I was trying to write my first book and research it. So when I’d have these precious moments to myself—because my kids were still very little then. When I’d have a moment to breathe, my mind would just be filled with my fears and anxieties about my personal life. I was like, “In order to get my book done, in order to achieve my dream, I have to find some peace.” So I just set a little timer, fifteen minutes, journal journal journal, type type type, close it. Get to work. When I went back and looked at that list, it was so damning because we are so good at gaslighting ourselves. We’re so good at forgetting. We’re so good at believing we are the bad guy, right? Or we’re just not trying hard enough or something. I think there was part of me that was like, I’m just angry and I’m just overreacting. I’m tired. I’m a mother. I have children. I’m just not my best self. And then I looked back at that list, and it was damning. There was also something where I got a new therapist, and she was like, “You have to understand that he may never change. And are you going to be happy if he never changes?”VirginiaBecause we can’t make other people change. LyzNo. You cannot control other people. So she was like, “Are you okay with doing this for the rest of your life?” And I was not. I was not okay. But that reality didn’t sink in until I had a real clear moment of oh, she’s right. It will never end and I need to either be okay or walk. So I walked.VirginiaI was thinking about what you just said about “it’s because I’m a mom and the kids are so much work.” I feel like the kids get a lot of misplaced blame. Just like you were saying it’s not the job, it’s not the kids either, necessarily. Not that parenting isn’t a very all-consuming, physically demanding job—it is. It’s a lot of labor. But again, when you’re feeling overburdened by motherhood, is it the children or is it the lack of the functional partner?LyzI felt, and I’ve talked to other women—this is very anecdotal. But we all feel like we became better parents once we became single parents because we were happier. It’s easier to parent when you’re happy.I didn’t feel like I had to be a buffer between my children and another person. I finally got time to myself so I could be a full human. I didn’t have to worry about somebody getting angry because the kids watched a TV show where there were swear words, just for a little example. I’m sure we all have our own personal examples of that. I finally just felt like I could be myself. We could just play on the floor and dinner didn’t have to be done because the kids don’t really care if dinner is a three course meal or not. You just want some cheese cubes and to build a couch fort, right? That’s all I want. I’m like, “Hit me up with some chicken nuggets and Dr. Pepper.”VirginiaI feel that so much. And I mean, I’m probably the person who cared more about dinner in my marriage for so many reasons. We’re still in the first year of it, there’s a lot my kids are processing and having feelings about their life changing. But there is an ease to our relationship now. There is a new closeness. And I know their dad feels it, too, which is also cool. He’s getting to parent in a different way, too. Because our stuff is no longer getting in the way of how we relate to our kids. It is such a relief. I’m getting a lot of joy out of my daughters now, that I wasn’t always letting myself have in the past.LyzThere’s this lament from lots of women, that you’ll lose time with your kids. And I felt that, because I was very much the primary caretaker. I’m the second oldest of eight kids and I lived in a dorm room with a bunch of women in college and that I was an RA and then I got married. Like, I didn’t know how to be alone. I didn’t know how to not take care of someone.VirginiaWhat do I do if I’m not changing a diaper?LyzI didn’t know how to not take care of someone. And then all of a sudden I had alone time and I was like, I’m missing crucial time with my children. If I’m not there, what will they do without their mother?And then I heard an interview with Maria Shriver who had just gone through a divorce where she was just like, “My kids deserve a relationship with their father.” That really clicked something into place for me and I stopped seeing my time with my kids as this zero sum equation.We do this to mothers in order to trap them into marriage, where it’s like, “If you’re not with your child all the time then you’re a terrible person.” That is really unsustainable. And I thought about my own relationship with my own father. And I was like, wow, I wish I had that unmediated relationship with him. God bless all of our fathers, he is not a perfect man. He is complicated, but I still love him. Even now, I still wish I would be able to have that kind of relationship with him that wasn’t always managed, you know? With my kids I just remind them, he loves you and you get a relationship with him. And I think that that’s a gift. It’s a real gift.VirginiaI really had to grieve the idea that I wouldn’t live with my kids full time. I do want to hold space for that. LyzIt’s a huge. It feels so hard. And it feels like it’s your significance. Like my significance has been bearing witness to the little things for these little people. And if I don’t get those moments, then I am less somehow or that’s how it felt to me. I’m not trying to project on anyone else.VirginiaYeah, I think it was a little bit of that. And my older daughter had a lot of health issues when she was little, so I feel a lot of anxiety about time with her being very precious, period. I lost her early infancy to hospital beds, and this felt like another loss. And that’s real. And for anyone who’s dealinh with that, I’m with you. That’s a valid thing.But again, seeing the quality of my time with them change for the better, that really helps. And the time to myself, absolutely. The fact that I have time to be Virginia, own person, separate from Mom. All of that is really helpful. So it’s a process. It looks different for everyone. There’s the grief and then all this still being so much better than you imagined piece. That’s just a lot. It’s a mindfuck. LyzIt is and I didn’t go into divorce being like, it’s going to be great on the other side! Look at all these cultural depictions of single mothers that make it look so desirable! Every narrative, it feels like a single mom is just kind of sweaty and desperate and wears a lot of jorts and is probably waitressing. She just wants a man to come help her out. I had to just remind myself a lot, “When you had a man, he was not helping out.” Just let it go.VirginiaHere’s another question from a listener and I think it is a really good one. This person says, “When it clicked the divorce was inevitable, what was the strongest emotion? And was there any relief?”LyzOh, it was all relief.Because I’d been holding so fast to something. It’s so amazing to talk to women because 9 times out of 10, when you say to a divorced woman, “when did you know it was time to go?” they’ll tell you a time three years before they actually left. They’ll be like, “There was this moment that I knew, but that’s not when I left.” Then you think, how long have we just been holding and trying and working and working? When you finally blink, when you finally say, okay, I can’t, and you let it go, it’s just this surge of relief. From the time I asked for the divorce to the time we moved out was like four months. So that’s the rough time, and Virginia knows, she’s heard me say this to other women before. This is the hard time. You’ll get through it. It’s going to be good at the end, but this is the time where it sucks. I had such a sense of relief and my ex really didn’t want the divorce so he was working to try and convince me that it was a bad idea. But the sense of relief that I had was when I had finally just called it was so palpable. I just felt I could finally sleep at night, that there was going to be no way that I was ever going to reconsider. It felt like something had just been taken off of my shoulders that I didn’t even know I was carrying. And it was the patriarchy, this whole time.VirginiaThe whole time. I think I also experienced mostly relief. One thing I think was true for me, and I’m curious to hear if it was true for you, or if in your reporting you feel like it’s common: I realized afterwards that all that time when I was fighting it and trying to make things work, all of that was me grieving the relationship. So a lot of people in my life were kind of shocked that by the time they heard, even people who had known some stuff was going on, were surprised when they saw me a month later after it was decided, I was suddenly doing really well. And they were like, “Are you not processing your grief? Are you hiding your feelings?” I think there was a sense of like, are you in denial about how hard this is? And I was like no, I did that already. I get that and now I’m ready for it to be good.LyzI don’t know if this is true for everybody, but when you finally call it quits you’ve been going through it for so long, that ending—it just feels almost like a joy. All my good friends are divorced women and and I think they would all say the same. By the time you finally get there, by the time you finally call it, I’ve grieved. I’ve held so many things back. VirginiaI do think relief being the biggest emotion is a pretty universal experience, even though the rest is different for everyone. If you get to the other side and realize you actually feel mostly joy, it probably just means you did the work already, and good for you.LyzI don’t think there’s a right way to feel about these things. I think it’s really destabilizing for the people around you—especially your friends who are still really invested in their marriages— to see how happy you can be on the other side. That can be really, really destabilizing. They want you to be sad, they do not want you to be happy.Not because they don’t want you to be happy, but because this is a deeply personal narrative that we get really invested in. To see someone be like, actually, no thank you. I don’t want to and I’m truly joyful with myself and my singleness on the other side is one of the reasons like people don’t like single people. Why we find that so destabilizing. It’s like, “I have invested 12 years of my life into this man and you’re saying I wasted my time?” Well, maybe.VirginiaI’m saying, I’m not wasting my time anymore. LyzI’m not wasting my time anymore. If that makes you uncomfortable, you might want to reflect on why that makes you feel uncomfortable. VirginiaIt’s that sort of comparison shopping thing we were talking about, where women are wanting to know, “Okay, what went wrong for you so I can reassure myself my situation is not that bad.” There is a lot of notes comparison that goes on and then your happiness on the other side, if they’re adding up the columns and being like, “wait, but I’m deciding I should stay,” they don’t know how to balance that. I get it. I was there. LyzOne of the reasons that I really wanted to write the book in the way that I did was because it is a real, personal place where politics hits our personhood in a way that is really hard to untangle because marriage is a legal system. It is a political system. We use it for our tax base. There’s a whole genre of political guy out there who says instead of funding the social safety net, we support marriages. Instead of giving kids free school lunches, we just make sure mom stays home more. This is public policy from Jimmy Carter to Bill Clinton to Barack Obama to George Bush.It’s used as a system of social order, but it’s also personal. We love people, right? We want relationships. It’s a way that the political has become entangled with the personal. I think it’s worth reflecting on where that actually meets our oppression and what works for our liberation.And there is a class of person for whom it works—upper middle class white ladies. Like, let me talk to my people here. You might be like, well, “My marriage works for me. I have a nice house. Like, maybe he’s not the best partner but economically, I’m fine.”But it’s intersectional, bitches. Think about who gets excluded from this. Historically, Black women are excluded, because, well, slavery. They couldn’t have relationships or marriages for a very long time outside of law. And then when that became legalized, even Sojourner Truth was like, “hey, we’re emancipated maybe let’s not get married because it seems like another form of enslavement.”So when we think about who gets to keep a marriage and who doesn’t, who gets access to marriage and who doesn’t, it’s cut along the same race and class divides as everything else. We want to pretend it’s just this little bootstrapping thing, slap on enough lipstick, hit the right dating apps, anybody can get married. And that’s just not true. It should not be a social solution. And I think we really need to interrogate personally what makes your marriage work. Is it because you have a housekeeper? VirginiaYou can afford a nanny, LyzYou can afford a nanny. Is that why your marriage works? I mean, I had a housekeeper, that helped my marriage. Then it’s just like these little Rube Goldberg contraptions that we like rely on or someone else’s underpaid or unpaid labor to compensate for our own misery. I just think it’s worth reflecting on and realizing that it’s just not a great system.VirginiaYou can outsource a lot of it and that can enable you to function for a long time, but it doesn’t mean the marriage or marriage as a system is functioning and benefiting you.LyzMaybe it might be easier for you to save money in the long term. But is that worth your freedom? Is that worth giving up your career dreams and hopes? I don’t think so. There’s that line from Cruella Deville in the remake of “101 Dalmatians” with Glenn Close, where she was just like, “More good women have been lost to marriage than war and disease.” And she’s right. But they have to put that in the mouth of the villain so it’s easier to dismiss.VirginiaShe was onto something, LyzNot with the skinning the puppies, not the puppy slaughtering. I have two dogs. We love dogs. I am anti-skinning dogs, just to tell the people.VirginiaAlright, I want to run through a couple last listener questions because this is some nuts and bolts stuff that I think folks will find really useful. What helped in the early days of separation? Any resources to recommend?LyzIf you can afford a good therapist, I would recommend finding one just for you. If your therapist became a couples therapist, get a new person. You need your own person. You need your own person in your corner. Any good therapist would also give you the same advice. Get your own therapist, if you can afford one.If not, tell your friends what you need. It is so hard to ask for what we need. I think there were some early days where I was lonely and I was texting my two best friends who live far, far away from me. I was just like, “I don’t miss my specific husband, but I miss having someone.” And then my friend Anna—Anna always showing up with a good quip—was like, “literally, why?” And I was like, well, okay, I’ll tell you. I just miss somebody having dinner with me. She’s like, “listen, your ex was not good at being a conversationalist when you had dinner together. So why don’t you just ask your friends?” And so I did.I had to be vulnerable with my friends because people don’t know what you need. I had to say, “Hey, guys, I really could use somebody having lunch or dinner with me once a week on these days.” I could really use somebody coming over and having a glass of wine with me on my patio. Does somebody want to go on a walk with me? Those were the things that I had to ask for. It really helped. It helped to build community. It helped me make a lot of different types of friends in different walks of life that I thought was really helpful. So I think the very specific advice is, especially when we are doing all the labor in a relationship, we develop this like sense of hyper competence. I can do it all. I can do everything. Don’t. You don’t have to. You can just ask for help.I remember going to my therapists office one day, I couldn’t fix this lawnmower that I had in this house I rented and I was just crying. I was like, I can’t do this. She was just like, “ask for help, dumdum.” She didn’t say dumdum. But it was just like, why don’t you offer 50 bucks and post on the Facebook marketplace or ask somebody to come mow the lawn while you try to figure out the mower. She was like, you do not have to carry this all by yourself.So those would be the like practical things. And take up a hobby, that one thing that you always wanted to do. I started stand up. It’s not going to be my career, I just wanted to do something I’d always wanted to do and never had the time. VirginiaI also want to say like your friends will be so glad you made those specific asks. They want to help, but people don’t know how. If you’re like, I would love to have dinner with someone this weekend. We all are looking for that guidance.LyzWe all want to be asked out on dates by our friends! I literally love it when a friend will text me and be like, hey, can you like grab a drink real quick? And I will be like, I am there. Just ask. Just ask. VirginiaI feel like my community ties are so much deeper now and it’s because I’ve had to ask people for help. It also means I’m more mindful of volunteering to host a playdate or like, do you need me to pick your kid up from this activity that our kids are going to be at? Because I’m aware in the back of my head that I’m asking for more favors so I want to also be helpful where it makes sense that I can be helpful. I just feel so much richer all around for it. LyzI feel so much more connected to my community. I take myself out on a little date to this like restaurant in town that’s kind of fancy. I have made a lot of friends that way. The bartenders are my friends, the restaurant owners are my friends. I think I have pastor dad energy when I go into a place.VirginiaYou are very extroverted. My introvert people, you don’t have to do that. LyzI’m the only extroverted writer in America. I am so extroverted. It’s quite a problem. But I have a great time.VirginiaAnother question I have here is: Could you talk about how divorced life isn’t lonely? You mentioned being lonely in the early days, but I think this is a big fear that women have that they’ll be so alone and miserable. And that has just not been my experience, but I didn’t know if that was just being a really good introvert.LyzThere’s a difference between being alone and being lonely. We all need alone time. For me, I come at this a little bit differently than you introverts, but I really had a hard time being alone with myself. There was a lot about myself I did not like, I didn’t want to be with, I didn’t want to have to face. And a lot of that was some past trauma I was repressing. Read my second book, it’s in there. But I would go and talk to my therapist, and she’s like, you need to find a way to be comfortable alone. And stop filling it with adopting cats. VirginiaCats are great. LyzListen, if you need to use a pet or for us an emotional support, that is fine. I’m here to tell you, adopt as many dogs as you need. But that aloneness part of it was really hard for me to grapple with. Once I did—and I think being alone in the pandemic really played a huge role in having to face myself. I remember just like a settling and just feeling so peaceful. There’s nothing more lonely than sitting on a couch next to the person who’s supposed to love you, who has nothing to say to you. I have never been more lonely than when I was married. And sometimes now that I am not married, I am alone. But I am not lonely because I have friends of different ages and different walks and different backgrounds. Somebody is always available. I have parties at my house where I don’t have to worry about stressing out my husband and I can go out to eat, I can take myself out on dates, I can have hobbies, and I can do all of these things.My life is so much fuller and richer with so many different types of relationships that I didn’t have the space for before, because I was trying so hard to make that heterosexual pact work. I was alienating people. Because I also couldn’t be honest about my life while I was still trying to protect that relationship. Now I just feel like I am often alone, but I’m not ever ever lonely. Oh God, I love my long walks now with my dog. We will just go walk for miles and miles and I’ll listen to an audiobook or nothing. It just feels great. Or those nights where I make a bowl of pasta and tuck myself into bed at 7pm.VirginiaOoh yes, with a book.LyzWell for me it’s True Detective and a glass of wine. You think you’re better than me, reading all the time.VirginiaI mean, it’s probably a romance novel.LyzSlut! Let’s go!VirginiaA very spicy one.LyzI tell this to potential dates all the time: The bar for you is not being better than the last shitty guy, the bar for you is being better than me in my bed alone with my vibrator and a glass of wine. VirginiaGood luck to you, sir. LyzBecause that’s a great night. Then I fall asleep early, turn on the green noise on my little calm app. I sleep like a baby. It’s great.VirginiaAlright, last question we’re going to do: What is something that has been unexpectedly positive after divorce for you?LyzThe housework. I thought as a single mother, I’ll have less time. I’ll have less help. No. My house is cleaner. My house is still cleaner. I have two dogs. I have an Alaskan Malamute who is 123 pounds. She sheds, she’s dirty My house is still cleaner. The housework is still less. And it’s not because my standards have dropped. My standards have actually gotten higher. I did the whole TikTok trend of reorganizing my fridge with all the clear containers because I’m easily influenced. And I was like, “This is crazy and unsustainable.” But it’s not crazy and it’s not unsustainable because I’m sustaining it. It’s easy for me to just say to my kids, “no just put it in a container” and then they do and they don’t fight. Well, my teen daughter fights me on everything, but that’s just her job. But that was the thing where I just was like, I’m gonna be this harried, overworked single mom and I found out that actually, I have way more free time. The house is cleaner. Let’s get a third dog. No, no, no.VirginiaI think you’re good. As your friend, I think you’re good on pets.I relate a little bit to the cleaning thing. Well, I think I’m unpacking my own slightly compulsive tidying tendencies that sometimes creates more work for myself. But just having my own space, was the thing I didn’t expect. I already loved my house. I already thought I liked how it looked. And then my kids’ dad took a lot of art with him that was more his taste, and suddenly I have blank walls and what am I going to put on them? Just putting more pink in rooms has been really thrilling. Just the subtle ways that I’m making it mine. That is my joy. LyzOh, I love my bedroom. I love going into my bedroom because it’s mine. It feels safe. It feels beautiful. I bought all these crazy duvet covers and sheets and all these fancy throw pillows that he would have been like why? And I make my bed every day. I put the throw pillows on which I never did. It’s a joy. It’s a pleasure. It’s so fun.And I know your listeners can’t see this but there’s a little picture behind me, that is a woman being burnt at the stake but she’s lighting a cigarette and that’s a little thing that I got that I never would have been able to spend money on before. It’s a joy. Making your space your own. I love it.---ButterVirginiaOn that note, we should do Butter and talk about other things that are bringing us joy right now. Lyz, what do you have for us? LyzOkay, True Detective, season four. Jodie Foster. Kali Reis. She’s a newer actress. She’s so great. She’s a former boxer turned actress. I’ve never seen her in anything before. She’s now alongside Jodie Foster in True Detective Season Four. It’s so fun. It’s it’s demented. It’s everything you want out of a crime drama in the middle of the winter. I’m also really obsessed with the jewelry of Susan Alexandra, who’s this independent jewelry designer based out of Brooklyn. I was out in New York one time and a friend had these really beautiful shrimp cocktail earrings.VirginiaOh! Where you got that cool necklace.LyzI looked up her stuff and it’s shockingly affordable. I was like, oh, this is jewelry that I love, it has a sense of humor, is beautifully designed and well made and I can afford it! So now I have this fun little Lyz necklace. Those are two things I am just like obsessed with right now.VirginiaThose are excellent Butters. I’m just gonna give a real quick plug for and with full disclosure, I’m only on the first season. I’m late to this game. But the remake of The First Wives Club seems like a very appropriate Butter for this episode. LyzOh, I haven’t seen it yet. VirginiaWell, it’s Michelle Buteau, who I love. She’s a fat Black comedian and just phenomenally talented. I’m blanking on the names of the other two actresses, but it’s a remake of the 1996 movie, now featuring three Black women all breaking up with shitty husbands and reclaiming their lives. I’m halfway through season one and it is a delight, so I’m hoping it continues to stick the landing. LyzGood. I’ll cue it up after I watched Jodie Foster solving this very complicated crime drama in the middle of Alaska.VirginiaLet’s tell folks where they can find you and how we can support your work. Of course everyone is going to buy This American Ex-Wife.LyzYou might think it is not for you. Then buy it for a friend. But also read it. I’ve been told it’s an easy read.VirginiaI can confirm that it’s propulsive.LyzBuy This American Ex-Wife wherever books are sold and then I have the newsletter,Men Yell at Mewhich you can find by Googling or going to LyzLenz.com. Those are the places.VirginiaIt is always a delight to hang out with you, my fellow American ex-wife. Thank you.LyzThank you for joining me in the trenches.VirginiaHappy to be here.---The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith (follow me on Instagram) and Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <title>[PREVIEW] It&apos;s Time for Book Gospel!</title>
      <description><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><p><strong>We are Virginia Sole-Smith and Corinne Fay, and it’s time for your January Indulgence Gospel.</strong></p><p>This month instead of the usual listener questions, we are doing a late winter / early spring books forecast where we’re going to tell you about a whole bunch of books we are very excited to be reading!</p><ul><li><p>All of these titles are available in a special <a href="https://www.splitrockbks.com/burnt-toast-book-gospel" target="_blank">Book Gospel section</a> of <a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">the Burnt Toast book store over at Split Rock books</a>, where <strong>you can take 10% off any title from today’s episode with the code “bookgospel” through March 31, 2024.</strong></p></li></ul><p><strong>Indulgence gospel episodes are usually paywalled, but we’re keeping the entire books discussion free today.</strong> You will need to be a <a href="https://patreon.com/virginiasolesmith/join" target="_blank">paid Burnt Toast subscriber</a> to listen to Butter, which includes recommendations from some of the authors featured in today’s episode for:</p><ul><li><p>A specially engineered wireless bra</p></li><li><p>An under the radar TV show</p></li><li><p>Where to get the best cannoli</p></li><li><p>and MORE!</p></li><li><p></p></li></ul><p><em><strong>This transcript contains affiliate links. Shopping our links is another great way to support Burnt Toast!</strong></em></p><h3><strong>Episode 131 Transcript</strong></h3><p><strong>Corinne</strong></p><p>Are you ready to talk about pants?</p><p><strong>Virginia</strong></p><p>When are we not talking about pants?</p><p><strong>Corinne</strong></p><p>That was my smooth segue.</p><p><strong>Virginia</strong></p><p>That was good. In the outline it just says “Corinne segue us to pants chat” and you did it.</p><p><strong>Corinne</strong></p><p><strong>I think the the thing that we can’t avoid talking about right now is leggings legs. </strong>If you’ve been on Instagram or TikTok, you have probably heard leggings legs</p><p><strong>Virginia</strong></p><p>I have and I wish I had not. </p><p><strong>Corinne</strong></p><p>The thing about leggings legs is I learned about it because I’m seeing everyone on TikTok and Instagram have a reaction to it. </p><p>When I tried to find out what leggings legs were specifically, I started by searching TikTok. Now when you search “leggings legs” on TikTok now it gives you the number for National Eating Disorder Awareness hotline. </p><p>So this has quickly been turned around. The only thing I could even find was some very small scale influencer responding to a comment on her video where someone said “you have the perfect legs for leggings,” and she was like, “oh, thanks, I didn’t know,” and did a little spin. From what I can gather, the perfect leggings legs are you have a thigh gap.</p><p><strong>Virginia</strong></p><p>Right? It’s a new way of saying thigh gap. </p><p><strong>Corinne</strong></p><p>Yes. <strong>Everyone reacted so quickly being like, “this is bullshit,” that it’s over. </strong></p><p><strong>Virginia</strong></p><p>Well, you know what? I’m going to just say hi five team, then. <strong>This was a great rapid response effort.</strong> If you Google it, you immediately get all the news coverage being like, “people are outraged about the leggings leg trend.”</p><p><strong>Corinne</strong></p><p>Yeah, but none of the news stories even link to the origin of this leggings legs thing.</p><p><strong>Virginia</strong></p><p>I wonder if it’s like a <a href="https://en.wikipedia.org/wiki/Wag_the_dog#:~:text=Wag%20the%20dog%20is%2C%20as,important%20one%20(the%20dog)." target="_blank">wag the dog situation</a> where there was no origin. Was this planted? Are we being distracted from a larger issue?</p><p><strong>Corinne</strong></p><p>I would love to know. Did Lululemon plant the story so everyone is googling “leggings”?</p><p><strong>Virginia</strong></p><p>Now all your targeted ads are serving you leggings? We are contributing to that effort by having this conversation. I want to mostly be thrilled that our services weren’t even needed. I think the Gen Z activists were like, shut it down. <strong>But it also makes me wonder like, was it ever anything? </strong></p><p><strong>Corinne</strong></p><p>Even if we didn’t have the term leggings legs, I feel like everyone already knew—</p><p><strong>Virginia</strong></p><p>—about thigh gaps. <strong>Do we need to explain that you don’t need to have a thigh gap? That it’s normal for human thighs to touch one another?</strong> I don’t know. It feels like it’s not a conversation we even need to have anymore.</p><p><strong>Corinne</strong></p><p>Maybe I’m just too old for this now that I’m 38.</p><p><strong>Virginia</strong></p><p>That was never one of my body hang ups to begin with. It’s so interesting what different body parts we get sold the narrative about. My peak bout body anxiety years were not thigh gap years, they were torso years. It was like the Britney Spears, Jessica Simpson, exposed midriff. That’s my trauma. Did you have thigh gap trauma? </p><p><strong>Corinne</strong></p><p>I think thigh gap just always felt so out of reach for me. My thighs didn’t gap from the day I was born. Even as like a mid size teen, still was not close. </p><p><strong>Virginia</strong></p><p>Okay. So leggings legs has come and gone. We are deeming it over.</p><p><strong>Corinne</strong></p><p>Nobody needs to worry about it. Jeans legs, on the other hand…</p><p><strong>Virginia</strong></p><p><strong>You’re excited about some new jeans and I think I want to order to them, but you need to teach me what to order. </strong></p><p><strong>Corinne</strong></p><p>Okay, well, first of all, these are not new jeans. </p><p><strong>Virginia</strong></p><p>They’re new to you? They’re new to me. </p><p><strong>Corinne</strong></p><p>They’re new to no one. They’re old. <strong>I’m just trying to get more people to buy them because people are constantly asking, “what are the best jeans?” and I’m always like, “these are the best jeans.” No one is listening to me.</strong></p><p><strong>Virginia</strong></p><p>I mean, I did spend <a href="https://virginiasolesmith.substack.com/s/jeans-science" target="_blank">all that time telling people there are no good jeans</a>. So I may have undercut you. Apologies. </p><p><strong>Corinne</strong></p><p>Oh yes, that’s true. <strong>There are good jeans</strong>. Well, for me.</p><p>I like jeans from Universal Standard. I only like their like straight leg styles. Everyone recommends <a href="https://rstyle.me/+NA3eR8_JsK1AhLpHRXtjWA" target="_blank">these skinny jeans from Universal Standard</a> and I really don’t like the fabric of them. It’s too thin. It wears out instantaneously. </p><p><strong>Virginia</strong></p><p>Due to my lack of thigh gap, I have busted through those thighs. </p><p><strong>Corinne</strong></p><p>Same and also I think it’s like too stretchy to the point where they just don’t stay up. </p><p><strong>Virginia</strong></p><p>No, they don’t. </p><p><strong>Corinne</strong></p><p>So my personal favorite jeans from Universal Standard are <a href="https://rstyle.me/+1xqP9gGqnaCo03rPeUGFPw" target="_blank">the Donna style</a><a href="https://virginiasolesmith.substack.com/p/its-time-for-book-gospel#footnote-1-141833389" target="_blank">1</a>, which is a “curve” style. I would not consider myself someone who needs to buy “curve” jeans. What they mean by curve is you have a more than 10 inch difference between your waist and hips.</p><p><strong>Virginia</strong></p><p>I mean, I might but it goes in the other direction.</p><p><strong>Corinne</strong></p><p>I somehow ended up buying these probably without ever reading that and this is the fit that I like.</p><p>The other thing that you need to know about these jeans is that when I measure my body and when I look at the size chart, I’m between like a size 26 and a 28 on the size chart. The size of jeans that fits me is a 24. So, a full size below the smallest measurement of my body according to the size chart. </p><p><strong>Virginia</strong></p><p><strong>It does say right on the website that the fit runs generous!</strong> So others have confirmed that. That’s not just a Corinne fluke.</p><p><strong>Corinne</strong></p><p>It’s not just me. Everyone needs to size down at least one size, possibly two. I know that’s very stressful and basically maybe means ordering more than one pair and returning them.</p><p>Then I just want to shout out a few other styles which is <a href="https://rstyle.me/+P2w3GDgGIyLxjDH-Gx33sw" target="_blank">the Etta</a> which is the same style as Donna but in a straight cut. </p><p><strong>Virginia</strong></p><p>It also looks like it has a longer leg? The Donna looks a little cropped to me. </p><p><strong>Corinne</strong></p><p>Etta has one inch longer leg. And the Donna, if you look at the back view has a dart between the pocket and the waist. The Etta has no dart, so that’s the difference between like curve and straight. I don’t have like a huge butt, so I don’t know that I need a dart, but I do have a big belly, so maybe it helps with that. </p><p>And then the other style that I like is <a href="https://rstyle.me/+P2w3GDgGIyLxjDH-Gx33sw" target="_blank">Stevie</a>. Stevie has a cuff and has a thicker, lower elastic denim and is also like the “straight” style cut. So less than 10 inch gap between your waist and butt.</p><p>Then the other one I like is <a href="https://www.universalstandard.com/products/bae-boyfriend-straight-leg-jeans-broken-black" target="_blank">Bae</a>, which has a 30 inch inseam (<a href="https://rstyle.me/+WefkVsJT4-M5xfgKbORaOw" target="_blank">also comes in crop style!</a>). Bae is the style that I originally got from Universal Standard, the first pair I tried. And they lasted me like so long. <strong>I’ve had them through size fluctuation and I still haven’t worn through the thighs </strong></p><p>I will say a lot of these are sold out right now, but just sign up for the notifications because they come back all the time.</p><p><strong>Virginia</strong></p><p>I mean, by the time we finished recording, they’re going to have restocks.</p><p><strong>Corinne</strong></p><p>Or have just cancelled all these styles and now no one can get them.</p><p><strong>Virginia</strong></p><p>I’m going to have to spend some time thinking about which of these I’m going to try and I will report back to everybody. <strong>I’ve had a lot of personal growth and I’m embracing a straight leg and I’m proud of it. </strong></p><p><strong>Corinne</strong></p><p>I can’t wait to see.</p><p><em>Corinne in the </em><u><em><a href="https://rstyle.me/+1xqP9gGqnaCo03rPeUGFPw" target="_blank">Donna Jeans</a></em></u></p><p><strong>Virginia</strong></p><p>I still struggle with boots and straight leg jeans. I’m just still on my unlearning journey there. But I think I think I can get into some of this. Oh, <a href="https://rstyle.me/+AB9Glgaak3a_4nOMX-T1CQ" target="_blank">the Etta comes in fun colors, too</a>.</p><p><strong>Corinne</strong></p><p>I would never, but you do you. I do white jeans. I actually haven’t tried their white styles. Maybe I should.</p><p><strong>Virginia</strong></p><p>That feels like an oversight.</p><p><strong>Corinne</strong></p><p>As a tiny add on, I will say that Universal Standard just came out with some <a href="https://rstyle.me/+qHaldp_cy6R9ca7ohjQgCw" target="_blank">100% Cotton denim jeans</a>, which I have ordered, but have not arrived.<a href="https://virginiasolesmith.substack.com/p/its-time-for-book-gospel#footnote-2-141833389" target="_blank">2</a> </p><p><strong>Virginia</strong></p><p>We have no Intel but they might be worth exploring, too. But that means there’s going to be no stretch.</p><p><strong>Corinne</strong></p><p>No stretch. But I think they say you order your size. I was confused about whether I would order my normal Universal Standard denim jeans size or my size according to the size chart. I bought two sizes, so we’ll see. </p><p><strong>Virginia</strong></p><p>To be clear, we are not sponsored by Universal Standard. I think they are a great company and they are the best for a wider range of fat fashion options. And, I want to make sure I can maintain the ability to be critical of them because they are not a perfect company. I want to make sure we’re always not getting clouded by them offering us free stuff or money. <strong>I think they’re an important company for Burnt Toast to be paying attention to, but not for financial gain.</strong> They’re kind of all we have. </p><p><strong>I also want to say that as I’ve been living in </strong><strong><a href="https://rstyle.me/+Kv1zb68Koe2XPb1dm3THMg" target="_blank">my joggers</a></strong><strong> and I continue to live in my joggers, I did have the realization that part of the reason I was living in my joggers is that none of my other pants fit.</strong> It was time for a size up. I don’t know why I didn’t put it together more quickly. I put jeans on to get dressed up, as discussed they are formal wear for me now. And was like, oh, they just don’t fit. That’s the problem. They just got too tight. Which happens! <strong>Because bodies change. </strong>It’s all good. And even my <a href="https://rstyle.me/+kf27aD-IBwmCenUwYWYR5A" target="_blank">Universal Standard Ponte pants</a> I just ordered in the next size up because they had also gotten too tight and those are a very stretchy pant. I just need a bigger size. </p><p><strong>Corinne</strong></p><p>It’s helpful to have a little stretchy, soft pant phase while you’re figuring it out. </p><p><strong>Virginia</strong></p><p>I think if I noticed it more quickly, I would have just bought more jeans real quickly. I wasn’t in denial necessarily, but sometimes you don’t notice and it was nice having the soft pants and not having to think about it, I guess. I<strong> have compassion and grace for myself as I size up and look forward to my pants no longer cutting into my internal organs. I think I’m going to love that for me. </strong></p><p><strong>Corinne</strong></p><p>I love that for you as well. </p><p><strong>Virginia</strong></p><p>One last pants update is because the snow pants recs are still coming in. I got some secondhand Eddie Bauer 2X snowpants off <a href="https://www.instagram.com/selltradeplus/?hl=en" target="_blank">SellTradePlus</a>. The seller sent them so quickly. So my snow pants needs are met. I haven’t had a chance to fully test them because we haven’t had that kind of snow again. But for $65 versus the $400 pair I was close to impulse purchasing? And they’re a very pretty emerald green.</p><p><strong>Corinne</strong></p><p>Awesome. That’s so great.</p><p><strong>Virginia</strong></p><p>Should we get into books? I’m excited to do a books episode. What’s your first book for us, Corinne?</p><p><strong>Corinne</strong></p><p>The first book I want to talk about is <em><a href="https://www.splitrockbks.com/book/9781837830763" target="_blank">Sewing the Curve: Learn How to Sew Clothes to Boost Your Wardrobe and Your Confidence</a></em> by Jenny Rushmore who runs the website <a href="https://www.cashmerette.com/" target="_blank">Cashmerette</a>. She’s one of the original fat sewing bloggers. And this book is really cool. It’s just a great guide if you’re getting started sewing plus size patterns. It covers tons of basics like <strong>tools, choosing the right pattern, how to measure yourself for sizing, troubleshooting sewing machines, grading between sizes if you want to make a dress but you’re one size on top and one size on the bottom.</strong> There’s also some really cool stuff that I haven’t seen elsewhere, like <strong>a little section on sewing with chronic illness or disability and how to go about that in a way that is less taxing on your body, which I thought was cool.</strong> The book also includes six printed patterns that go up to size 32.</p><p>I also wanted to just like quickly mention this other thing that Jenny does, which is called <a href="https://www.mybodymodel.com/" target="_blank">MyBodyModel</a>. It’s a website that lets you make a little custom body drawing that you can use to plan your wardrobe or see how stuff would look on you. </p><p><strong>Virginia</strong></p><p>That sounds fun. </p><p><strong>Corinne</strong></p><p>I know! It uses your measurements, I think, to generate a little model of yourself. And I just feel like there are probably some people in the Burnt Toast community who would find that fun.</p><p><strong>Virginia</strong></p><p>I’m on the website right now. This looks really fun. Is the idea for planning patterns and that kind of thing?</p><p><strong>Corinne</strong></p><p>I think there are a bunch of ways you could use it. You could use it if you’re a sewist and want to think about what fabrics you want to use or what garments you want to make, or you could use it if you’re like doing some kind of wardrobe clean out and you want to put together outfits or something like that.</p><p><strong>Virginia</strong></p><p>It’s almost like the closet from <em>Clueless</em> come to life. </p><p><strong>Corinne</strong></p><p>Yes, totally. </p><p><strong>Virginia</strong></p><p>I feel like they’re missing a branding opportunity by not mentioning that, but yeah, that is super, super cool. I am never going to sew my own clothes. But I really love how many sewists we have in Burnt Toast and I love that for everybody. I did have a brief fling with sewing in high school where I made some dresses and I think I just learned that I’m a little too Type A for that hobby. <strong>My skills did not match up to my perfectionist nature. There was a mismatch.</strong></p><p><strong>Corinne</strong></p><p>That totally makes sense. </p><p><strong>Virginia</strong></p><p>I took a sewing class in high school and somehow made it through but it was sometimes frustrating. Anyway. Tell us the name of the book again!</p><p><strong>Corinne</strong></p><p>It’s called <em><a href="https://www.splitrockbks.com/book/9781837830763" target="_blank">Sewing the Curve: Learn How to Sew Clothes to Boost Your Wardrobe and Your Confidence</a></em> and the author is Jenny Rushmore from Cashmerette.</p><p><strong>Virginia</strong></p><p>Love it.</p><p>My first book that I’m going to talk about is <em><a href="https://www.splitrockbks.com/book/9780593474167" target="_blank">The Sicilian Inheritance </a></em>by Jo Piazza, friend of the show. And I cannot put it down. I considered being very behind on all of my work today so that I could finish it this morning. I started it yesterday. Jo writes excellent—I believe she’s categorized as “women’s fiction,” but she’s been on the podcast before <strong><a href="https://patreon.com/posts/140045058" target="_blank">talking about her love of writing good food in fiction</a></strong>. And this book takes place mostly in Sicily. <strong>You need to understand what a good food novel it is</strong>. How do I plan a trip to Sicily? It’s really good food writing. </p><p>The main character, Sara is a butcher / restaurant owner who has torpedoed her life in a bunch of ways, getting a divorce and drinking too much, and losing her restaurant. <strong>Then her great aunt dies and her final request is for Sara to go to Sicily to the village their family is from and scatter her ashes.</strong> When she gets there, she also discovers that she has to solve the murder mystery of her great grandmother, which is based on a true story from Jo’s family—she’s from Sicily and there is a mystery about the death of her great grandmother. Jo has also been recording a whole podcast about this which I’m really excited to dive into. </p><p>The other amazing thing about it is I love stories about <strong>unexpected pockets of radical feminism. </strong>What I mean by that is like a lot of the book is a flashback to the great grandmother’s life growing up in like the 1910s and 1920s in Sicily, and they’re in this tiny village. It’s patriarchy and the women have very few options. But then because a lot of the men started leaving Sicily to go to America because they thought they would make more money there, <strong>the women end up basically running the village because there’s like no men left to do anything.</strong> It’s this cool story of how they become self taught doctors and bakers and all these different jobs. So if you like a good mystery, if you like… I don’t know what the genre is that includes unexpected pockets or radical feminism, but if that’s something you look for in books, and really good food writing—<em><a href="https://www.splitrockbks.com/book/9780593474167" target="_blank">The Sicilian Inheritance</a></em>. It’s delightful.</p><p><strong>Corinne</strong></p><p>That sounds amazing. </p><p><strong>Virginia</strong></p><p>Yep. What have you got next?</p><p><strong>Corinne</strong></p><p>The next one I want to talk about is this book <em><a href="https://www.splitrockbks.com/book/9780593539408" target="_blank">Secrets of Giants: A Journey to Uncover the True Meaning of Strength</a></em> by Alyssa Ages. This is an interesting book. It’s part memoir, personal narrative, and part research. Basically, the premise is that <strong>following a miscarriage, Alyssa starts to pursue strength training more seriously, and specifically strongman training.</strong></p><p><strong>Virginia</strong></p><p>Is strongman different from powerlifting?</p><p><strong>Corinne</strong></p><p>Yes, it’s very different. If you went to a strongman competition, people would be lifting up huge stones and lifting up these like fake metal logs and hoisting them over their heads. Yeah, it’s different and it’s very interesting. I am super interested to try it.</p><p> <strong>Virginia</strong></p><p>Stay tuned for Corinne’s Stongman essay.</p><p><strong>Corinne</strong></p><p>Yeah. It’s kind of an interesting story. I think a lot of Burnt Toast people would be interested. Like, okay, now she’s like not having kids anymore and kind of reclaiming her body and trying to figure out what else she can do with her body. <strong>She talks to a lot of athletes about their experiences and wrestles with ideas about femininity and weightlifting and what being “bulky” means and how women are taught that weakness is sexy and stuff like that.</strong> And then eventually, she does a strongman competition and eventually she also goes to strongman nationals. So, yeah, it’s just kind of an interesting story if you’re interested in strength training and feminism and how those things kind of fit together.</p><p><strong>Virginia</strong></p><p>I just finished listening to <a href="https://try.everand.com/turshen/" target="_blank">Julia Turshen’s lonform essay about powerlifting</a> that she published with Roxane Gay. It’s incredible. I really didn’t think I was interested in powerlifting. Like, I do enjoy my weekly strength training workouts with Lauren Leavell, but I don’t think I’m ever going down this rabbit hole with y’all. I just don’t need to own that many different types of shoes and a singlet and the gym vibe is not for me. And I was riveted reading. Like, it is so cool to read stories of people, especially fat folks, especially women, finding power in their bodies and finding healing through doing this. </p><p><strong>Corinne</strong></p><p>I love that essay and I was really excited to read it. I will say Alyssa is a straight size person but still just wrestling with a lot of the same stuff that we all do. </p><p><strong>Virginia</strong></p><p>There are some universal pieces to this.</p><p><strong>Corinne</strong></p><p>Yeah, so that one is <em><a href="https://www.splitrockbks.com/book/9780593539408" target="_blank">Secrets of Giants: A Journey to Uncover the True Meaning of Strength</a></em> by Alyssa Ages. </p><p><strong>Virginia</strong></p><p>Okay, I’m going to talk about a book that is already out—it came out in December—but it is <em><a href="https://www.splitrockbks.com/book/9781250837882" target="_blank">On the Plus Side</a></em> by Jenny L. Howe. I just had the total joy of doing one of her book launch events with her this past weekend at Split Rock Books, of course. <strong>It is such a fun, fat positive feminist romance.</strong> The premise is Everly, the heroine, gets picked for a reality TV show that’s kind of like Queer Eye meets What Not to Wear, but fat positive. And the host is sort of modeled on Nicole Byers. Like, imagine if Nicole Byers did a life coaching fat positive reality show. </p><p><strong>Corinne</strong></p><p>I would watch that. </p><p><strong>Virginia</strong></p><p>I would absolutely watch it. Nicole, if you’re listening, talk to Jenny. Okay, so she’s doing the show and then there’s a sexy grumpy cameraman who is not fat exactly, but definitely bigger bodied. Not your typical romance hero body. And it’s just super fun and super hot.  </p><p>The cool backstory on Jenny is that she has a PhD in medieval literature and she’s a college professor who teaches writing and literature and also writes these romance novels and that combination of things is really great.</p><p>She was hilarious and told many good stories. I’ll quickly tell one even though I’m hoping to have her on the podcast for her next book in December, but I think she has endless funny stories. <strong>This is not a spoiler but a sex scene in the book features a washer dryer—I’ll let you use your imagination.</strong> And she told us that as it happened when she was writing the book, she and her husband purchased a new washer dryer. So she asked her aunt who is her accountant, “can I write off the washer dryer as book research?” And her aunt said, “Only if you can show that it is used 50% of the time for book research.”</p><p><strong>Corinne</strong></p><p>Wow. I mean…</p><p><strong>Virginia</strong></p><p>She was like, I don’t know if I can commit to that much book research.</p><p><strong>Corinne</strong></p><p>That’s incredible.</p><p><strong>Virginia</strong></p><p>I’ll never not be laughing about that story anyway. Freelancers know we come up with all kinds of justifications for write offs. But yeah, that was a leap.</p><p><strong>Corinne</strong></p><p>So brave to ask your aunt that!</p><p><strong>Virginia</strong></p><p>Well, I don’t know if her aunt knew the context of how it was used, I think she was like, “there is a washer dryer in this novel.”</p><p><strong>Corinne</strong></p><p>The aunt will be in for a shock when she reads the book. </p><p><strong>Virginia</strong></p><p>Yes. She just also had so many great things to say about how she thinks about writing fat characters, how she’s always writing against stereotypes and tropes. <strong>I already love a great romance but knowing that someone is coming at this genre with really good fat politics behind it is like all the more reason to support her work.</strong> She has a new book called <em><a href="https://www.splitrockbks.com/book/9781250331465" target="_blank">How to Get a Life in Ten Dates </a></em>that comes out in December. So you can go ahead and preorder that right now and we will try to have her on the pod then so we can hear more about all of that. </p><p><strong>Corinne</strong></p><p>Is that one also featuring a fat character?</p><p><strong>Virginia</strong></p><p>She was very clear, she will never not write fat protagonists. Her first novel had a fat female lead and the male lead she described as Ichabod Crane. Then this next one was a fat female lead and a bigger guy who was sort of self conscious about it—adorably so. Then the new one I think both characters are fat.</p><p><strong>Corinne</strong></p><p>That’s really cool. Okay, the next book I want to talk about I am extremely excited about. It’s <em><a href="https://www.splitrockbks.com/book/9780316565516" target="_blank">Mechanic Shop Femme’s Guide to Car Ownership: Uncomplicating Cars for All of Us</a></em>. Hopefully some listeners are already familiar with Mechanic Shop Femme! Her Her name is Chaya and she does a lot of great <a href="https://www.instagram.com/mechanicshopfemme/" target="_blank">Instagram</a> and <a href="https://www.tiktok.com/@mechanicshopfemme" target="_blank">Tiktok</a> content. But, yeah, the book is amazing. <strong>It covers everything from how to buy a car, how to find a mechanic, whether or not you should consider leasing a car. Then also just like, what maintenance you should do yourself versus taking it to a shop and how to use your car manual and how to check tire pressure—all kinds of great stuff.</strong> I can definitely see myself using this book, I can see myself giving it to other people, and I’m just very excited about it. </p><p><strong>Virginia</strong></p><p>I am so excited to have it. Probably one of the most gendered things about my marriage was the amount of time I spent never thinking about my cars. Dan just did all the car things.</p><p><strong>Corinne</strong></p><p>To be honest, that is a selling point of marriage for me. Honestly, I would love to have someone taking care of the car. </p><p><strong>Virginia</strong></p><p>There were various other house chores he did that I took on with no problem. Basically, I already kind of did that or knew what to do, and the car I’m just like, oh God, I have to think about the car. <strong>I have a lot of gender conditioning fear around it. I don’t think I’m going to be taken seriously when I talk to someone about car repairs </strong>or buying a car and I feel extremely self conscious. I had to text a friend to ask, how do I get my state inspection done? Because I have I haven’t done that. It wasn’t hard. In my case, I just went to the dealer and they did it. You can also go to a Valvoline oil change type place.</p><p><strong>Corinne</strong></p><p>Chaya talks about that a bit at the beginning. She tells a story about wanting to go to test drive cars and calling to ask, can we come test drive cars and then showing up with her partner and basically being told to leave. </p><p><strong>Virginia</strong></p><p>Women have all this money. I don’t understand. </p><p><strong>Corinne</strong></p><p>I don’t know. But it’s a really good book. She definitely has the knowledge. Her story is also amazing. I think she aged out of the foster care system and then someone got her job at an auto repair place and she just learned all this stuff. She’s really knowledgeable and super smart. She has tons of great content on online about fat car safety and stuff like that. This book is definitely just a great resource.</p><p><strong>Virginia</strong></p><p>And it comes out in April. So I’m going to say please, please, please preorder it because this is the kind of book we want to do really well. This is such a phenomenal resource and it’s a way to support a fat author working in a space where it is very cis white male dominated. So even if you are like, I’m not that interested in my car, I have a husband who handles the cars, order this book. As I was looking through it, I was like, it’s not actually that hard. It’s that I was told I couldn’t do it. Let’s not let that be a reason we don’t understand things. This is a great resource to help us get over that fear and figure this stuff out. </p><p><strong>Corinne</strong></p><p>Totally. I just I think it would be such a great gift for someone graduating.</p><p><strong>Virginia</strong></p><p>Or getting divorced! It’s a great divorce gift. I’m going to buy it for all my friends.</p><p><strong>Corinne</strong></p><p>Maybe you can give it along with <em><a href="https://www.splitrockbks.com/book/9780593241127" target="_blank">This American Ex-Wife</a></em>.</p><p><strong>Virginia</strong></p><p>Yes! Which we’re going to talk about next. </p><p>You’re going to want your divorce gift package to include Chaya’s book and then the next book you’re going to want to put in it is <em><a href="https://www.splitrockbks.com/book/9780593241127" target="_blank">This American Ex-Wife: How I Ended My Marriage and Started My Life</a></em> by Lyz Lenz. It is just a real powerhouse of a book. <a href="https://open.substack.com/users/7994-lyz?utm_source=mentions" target="_blank">lyz</a> is also doing <a href="https://podcasts.apple.com/au/podcast/this-american-ex-wife-the-podcast/id1720174738" target="_blank">a podcast by the same name</a>, which is hilarious and a must listen.</p><p>I also want to be clear, this isn’t divorce conversion therapy. You can stay married and do all of this. You can be not partnered at all and get a lot of these books. What Lyz is doing in <em><a href="https://www.splitrockbks.com/book/9780593241127" target="_blank">This American Ex-Wife</a></em> is <strong>going through the history of the institution of marriage to show how it was designed as a way to make women into property to control women’s ability to own a car, forget talking to the mechanic about your car, but own your own car, own your own property, have your own credit cards</strong>. All of these things that marriage was set up to prevent women from doing. </p><p><strong>She’s very clear that within this bad system, there are partnerships that defy this, but it’s still a bad system. </strong>It’s not surprising that it fails as many people as it does. It really opened my eyes and it helped me understand more about the structural pieces of it and how that had shown up in my own life in ways I hadn’t really grappled with. I mean it for sure convinces me I will not be repeating that process of marriage ever again.</p><p><strong>Corinne</strong></p><p>Never say never! </p><p><strong>Virginia</strong></p><p>Not without a good prenup, let me put it that way. What I think is also important to know about it is it’s really hopeful. I mean, I get it. If you’re married and you’re reading this book in your living room, I think it’s a similar to a concern we had about <em>Fat Talk</em>, which was like will parents want to read a book called <em>Fat Talk</em> in their house where their kid might pick up the book? Are people going to be afraid? I mean, her cover has a burning wedding dress on it. Are people afraid to admit they want to be a part of this conversation? To which I say, you do want to be a part of the conversation. </p><p>There are so many books right now that talk about mom rage or talk about structural forces against women, and we always hear that conversation through the lens of like, well, then how do you ask your partner to help more? How do you make your life better while staying within the same system? <strong>I think it’s really helpful to hear you don’t need to be a part of that system, that there is actually another way to do this that’s much happier and much more liberating and it’s not about staying in some angry “I-hate-men” space for the rest of your life.</strong> You can just opt out of that. That’s what her book really helped me think through and I found it super helpful.</p><p><strong>Corinne</strong></p><p>That makes sense. I’m really excited to read that one.</p><p><strong>Virginia</strong></p><p>Did you have another one? </p><p><strong>Corinne</strong></p><p>I just wanted to quickly shout out two books that I’m excited to read, which are not books that anyone sent to me, but just books that are coming out this spring that I’m looking forward to? The first one is <em><a href="https://www.splitrockbks.com/book/9780593493434" target="_blank">The Hunter</a></em><a href="https://www.splitrockbks.com/book/9780593493434" target="_blank"> by Tana French</a>. Do you read her stuff? </p><p><strong>Virginia</strong></p><p>Yes, I like her. </p><p><strong>Corinne</strong></p><p>I feel like I’ve been waiting for a year for her to put out another book so I’m just super excited for that one. This one is a sequel to <em>The Searcher</em>, which was a story about an ex-cop living in Ireland. It’s not part of the Dublin Murder Squad thing. Maybe that series is over, I don’t know. </p><p><strong>Virginia</strong></p><p>One thing I will say about Tana French is I read them and then I’m always like, did I read that one? The titles are too similar and the covers are all white with a tree on them. I would like some more distinction between.</p><p><strong>Corinne</strong></p><p>That’s a great point. Most of the books of hers that I’ve read, I’ve listened to. They always have really good Irish readers and there’s a lot of descriptive language where you can just kind of listen and zone out a little bit. It’s a great audio book. </p><p>Then the other one I am excited about is <em><a href="https://www.splitrockbks.com/book/9781250786210" target="_blank">Anita de Monte Laughs Last</a></em> by Xochitl Gonzalez. She wrote the book <em><a href="https://www.splitrockbks.com/book/9781250786180" target="_blank">Olga Dies Dreaming</a></em> which I really liked. I’m excited for this one. </p><p><strong>Virginia</strong></p><p>She’s a really beautiful writer. </p><p>Another one, I am excited to read that I have not read yet—I’m still on divorce. I didn’t intend this to be a divorce episode.</p><p><strong>Corinne</strong></p><p>That’s fine, we all have our interests. </p><p><strong>Virginia</strong></p><p>We have our hobbies. But Sara Peterson just read <em><a href="https://www.splitrockbks.com/book/9780316374880" target="_blank">Splinters</a></em> which is the new Leslie Jamison which comes out February 20th. And like, Sara is an effusive texter most of the time, I will say with love, but the texts I was getting as she was reading this book was like epiphany after epiphany. She really went on a journey and she was like, please read it. And I was like, well, I didn’t get sent an advanced copy, Sara, so I have to wait. But I have pre ordered it, so I’m very excited to read it. I think it is about Leslie—I’m assuming from the title <em><a href="https://www.splitrockbks.com/book/9780316374880" target="_blank">Splinters</a></em>—exploding her life in various ways. So I’m looking forward to diving into that as well. </p><p><strong>Corinne</strong></p><p>That sounds cool. <br /></p><p><strong>Virginia</strong></p><p>And then there is this trio of books that I have sitting in my TBR cart, because I get so many books and they sit on the to be read cart and I do work through it. But more books come in and the cart will never be emptied. And there has been this trio of books sitting on the cart that I’m so interested in, and <strong>they are all about religion and two of them are the intersection of religion and diet culture and anti-fatness.</strong></p><p>And so this one is <em><a href="https://www.splitrockbks.com/book/9781567927368" target="_blank">We of Little Faith: Why I Stopped Pretending to Believe (and Maybe You Should Too)</a></em> by Kate Cohen, who is a really phenomenal Washington Post journalist and has done a lot of great work. <strong>It’s an impassioned atheist’s rallying cry to inspire non-believers to be honest with themselves and their families about their true beliefs and in doing so change the American cultural conversation.</strong> I’m extremely interested to read that because I was raised atheist and being raised atheist in the 80s was a little bit of a stigmatizing identity, to be honest with you. So I am just curious to get into that. </p><p>Then on the religion side, <em><a href="https://www.splitrockbks.com/book/9780829800036" target="_blank">Fat Church: Claiming a Gospel of Fat Liberation</a></em> by Anastasia Kidd. <strong>This critiques anti-fat prejudice and the church’s historic participation in it, calling for a reckoning with fatphobia for the sake of God’s gospel of freedom. </strong>She’s ordained in the United Church of Christ. And it’s blurbed by Christyna Johnson, who I love and Amanda Martinez Beck who’s also really wonderful. I don’t think we talk about religion very often in the space because I don’t have one so I don’t feel like it’s my work. Like, I don’t feel like I’m useful in that conversation. But I really appreciate that people are interrogating this. </p><p><strong>Corinne</strong></p><p>That sounds fascinating. </p><p><strong>Virginia</strong></p><p>Okay, and then the last one is called <em><a href="https://www.splitrockbks.com/book/9780310366522" target="_blank">Feed Yourself: Step Away from the Lies of Diet Culture and Into Your Divine Design</a></em> by Leslie Schilling. Leslie is an anti-diet dietitian. I’ve known for years and years and years, interviewed her for all sorts of stories. She really knows her stuff. She is a straight sized dietitian, but she’s someone who’s done quite a lot of work centering anti-fatness in her work. <strong>This is her interrogating the church and the messages she’s gotten from the church around bodies. </strong></p><p>So I think <em>Fat Church</em> is maybe more of an exploration of the issues and Leslie’s book is more prescriptive advice on how, if you’re staying in the church, how to navigate the messages you’re getting, how to rethink, how to think differently about your relationship with food, all of that kind of stuff. I’m really interested in all three of those.</p><p>---</p><h3><strong>Butter</strong></h3><p><strong>Corinne</strong></p><p>Let’s do butter. Do you want to go first?</p><p><strong>Virginia</strong></p><p>I’m very excited about my butter. </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 22 Feb 2024 10:00:22 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><p><strong>We are Virginia Sole-Smith and Corinne Fay, and it’s time for your January Indulgence Gospel.</strong></p><p>This month instead of the usual listener questions, we are doing a late winter / early spring books forecast where we’re going to tell you about a whole bunch of books we are very excited to be reading!</p><ul><li><p>All of these titles are available in a special <a href="https://www.splitrockbks.com/burnt-toast-book-gospel" target="_blank">Book Gospel section</a> of <a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">the Burnt Toast book store over at Split Rock books</a>, where <strong>you can take 10% off any title from today’s episode with the code “bookgospel” through March 31, 2024.</strong></p></li></ul><p><strong>Indulgence gospel episodes are usually paywalled, but we’re keeping the entire books discussion free today.</strong> You will need to be a <a href="https://patreon.com/virginiasolesmith/join" target="_blank">paid Burnt Toast subscriber</a> to listen to Butter, which includes recommendations from some of the authors featured in today’s episode for:</p><ul><li><p>A specially engineered wireless bra</p></li><li><p>An under the radar TV show</p></li><li><p>Where to get the best cannoli</p></li><li><p>and MORE!</p></li><li><p></p></li></ul><p><em><strong>This transcript contains affiliate links. Shopping our links is another great way to support Burnt Toast!</strong></em></p><h3><strong>Episode 131 Transcript</strong></h3><p><strong>Corinne</strong></p><p>Are you ready to talk about pants?</p><p><strong>Virginia</strong></p><p>When are we not talking about pants?</p><p><strong>Corinne</strong></p><p>That was my smooth segue.</p><p><strong>Virginia</strong></p><p>That was good. In the outline it just says “Corinne segue us to pants chat” and you did it.</p><p><strong>Corinne</strong></p><p><strong>I think the the thing that we can’t avoid talking about right now is leggings legs. </strong>If you’ve been on Instagram or TikTok, you have probably heard leggings legs</p><p><strong>Virginia</strong></p><p>I have and I wish I had not. </p><p><strong>Corinne</strong></p><p>The thing about leggings legs is I learned about it because I’m seeing everyone on TikTok and Instagram have a reaction to it. </p><p>When I tried to find out what leggings legs were specifically, I started by searching TikTok. Now when you search “leggings legs” on TikTok now it gives you the number for National Eating Disorder Awareness hotline. </p><p>So this has quickly been turned around. The only thing I could even find was some very small scale influencer responding to a comment on her video where someone said “you have the perfect legs for leggings,” and she was like, “oh, thanks, I didn’t know,” and did a little spin. From what I can gather, the perfect leggings legs are you have a thigh gap.</p><p><strong>Virginia</strong></p><p>Right? It’s a new way of saying thigh gap. </p><p><strong>Corinne</strong></p><p>Yes. <strong>Everyone reacted so quickly being like, “this is bullshit,” that it’s over. </strong></p><p><strong>Virginia</strong></p><p>Well, you know what? I’m going to just say hi five team, then. <strong>This was a great rapid response effort.</strong> If you Google it, you immediately get all the news coverage being like, “people are outraged about the leggings leg trend.”</p><p><strong>Corinne</strong></p><p>Yeah, but none of the news stories even link to the origin of this leggings legs thing.</p><p><strong>Virginia</strong></p><p>I wonder if it’s like a <a href="https://en.wikipedia.org/wiki/Wag_the_dog#:~:text=Wag%20the%20dog%20is%2C%20as,important%20one%20(the%20dog)." target="_blank">wag the dog situation</a> where there was no origin. Was this planted? Are we being distracted from a larger issue?</p><p><strong>Corinne</strong></p><p>I would love to know. Did Lululemon plant the story so everyone is googling “leggings”?</p><p><strong>Virginia</strong></p><p>Now all your targeted ads are serving you leggings? We are contributing to that effort by having this conversation. I want to mostly be thrilled that our services weren’t even needed. I think the Gen Z activists were like, shut it down. <strong>But it also makes me wonder like, was it ever anything? </strong></p><p><strong>Corinne</strong></p><p>Even if we didn’t have the term leggings legs, I feel like everyone already knew—</p><p><strong>Virginia</strong></p><p>—about thigh gaps. <strong>Do we need to explain that you don’t need to have a thigh gap? That it’s normal for human thighs to touch one another?</strong> I don’t know. It feels like it’s not a conversation we even need to have anymore.</p><p><strong>Corinne</strong></p><p>Maybe I’m just too old for this now that I’m 38.</p><p><strong>Virginia</strong></p><p>That was never one of my body hang ups to begin with. It’s so interesting what different body parts we get sold the narrative about. My peak bout body anxiety years were not thigh gap years, they were torso years. It was like the Britney Spears, Jessica Simpson, exposed midriff. That’s my trauma. Did you have thigh gap trauma? </p><p><strong>Corinne</strong></p><p>I think thigh gap just always felt so out of reach for me. My thighs didn’t gap from the day I was born. Even as like a mid size teen, still was not close. </p><p><strong>Virginia</strong></p><p>Okay. So leggings legs has come and gone. We are deeming it over.</p><p><strong>Corinne</strong></p><p>Nobody needs to worry about it. Jeans legs, on the other hand…</p><p><strong>Virginia</strong></p><p><strong>You’re excited about some new jeans and I think I want to order to them, but you need to teach me what to order. </strong></p><p><strong>Corinne</strong></p><p>Okay, well, first of all, these are not new jeans. </p><p><strong>Virginia</strong></p><p>They’re new to you? They’re new to me. </p><p><strong>Corinne</strong></p><p>They’re new to no one. They’re old. <strong>I’m just trying to get more people to buy them because people are constantly asking, “what are the best jeans?” and I’m always like, “these are the best jeans.” No one is listening to me.</strong></p><p><strong>Virginia</strong></p><p>I mean, I did spend <a href="https://virginiasolesmith.substack.com/s/jeans-science" target="_blank">all that time telling people there are no good jeans</a>. So I may have undercut you. Apologies. </p><p><strong>Corinne</strong></p><p>Oh yes, that’s true. <strong>There are good jeans</strong>. Well, for me.</p><p>I like jeans from Universal Standard. I only like their like straight leg styles. Everyone recommends <a href="https://rstyle.me/+NA3eR8_JsK1AhLpHRXtjWA" target="_blank">these skinny jeans from Universal Standard</a> and I really don’t like the fabric of them. It’s too thin. It wears out instantaneously. </p><p><strong>Virginia</strong></p><p>Due to my lack of thigh gap, I have busted through those thighs. </p><p><strong>Corinne</strong></p><p>Same and also I think it’s like too stretchy to the point where they just don’t stay up. </p><p><strong>Virginia</strong></p><p>No, they don’t. </p><p><strong>Corinne</strong></p><p>So my personal favorite jeans from Universal Standard are <a href="https://rstyle.me/+1xqP9gGqnaCo03rPeUGFPw" target="_blank">the Donna style</a><a href="https://virginiasolesmith.substack.com/p/its-time-for-book-gospel#footnote-1-141833389" target="_blank">1</a>, which is a “curve” style. I would not consider myself someone who needs to buy “curve” jeans. What they mean by curve is you have a more than 10 inch difference between your waist and hips.</p><p><strong>Virginia</strong></p><p>I mean, I might but it goes in the other direction.</p><p><strong>Corinne</strong></p><p>I somehow ended up buying these probably without ever reading that and this is the fit that I like.</p><p>The other thing that you need to know about these jeans is that when I measure my body and when I look at the size chart, I’m between like a size 26 and a 28 on the size chart. The size of jeans that fits me is a 24. So, a full size below the smallest measurement of my body according to the size chart. </p><p><strong>Virginia</strong></p><p><strong>It does say right on the website that the fit runs generous!</strong> So others have confirmed that. That’s not just a Corinne fluke.</p><p><strong>Corinne</strong></p><p>It’s not just me. Everyone needs to size down at least one size, possibly two. I know that’s very stressful and basically maybe means ordering more than one pair and returning them.</p><p>Then I just want to shout out a few other styles which is <a href="https://rstyle.me/+P2w3GDgGIyLxjDH-Gx33sw" target="_blank">the Etta</a> which is the same style as Donna but in a straight cut. </p><p><strong>Virginia</strong></p><p>It also looks like it has a longer leg? The Donna looks a little cropped to me. </p><p><strong>Corinne</strong></p><p>Etta has one inch longer leg. And the Donna, if you look at the back view has a dart between the pocket and the waist. The Etta has no dart, so that’s the difference between like curve and straight. I don’t have like a huge butt, so I don’t know that I need a dart, but I do have a big belly, so maybe it helps with that. </p><p>And then the other style that I like is <a href="https://rstyle.me/+P2w3GDgGIyLxjDH-Gx33sw" target="_blank">Stevie</a>. Stevie has a cuff and has a thicker, lower elastic denim and is also like the “straight” style cut. So less than 10 inch gap between your waist and butt.</p><p>Then the other one I like is <a href="https://www.universalstandard.com/products/bae-boyfriend-straight-leg-jeans-broken-black" target="_blank">Bae</a>, which has a 30 inch inseam (<a href="https://rstyle.me/+WefkVsJT4-M5xfgKbORaOw" target="_blank">also comes in crop style!</a>). Bae is the style that I originally got from Universal Standard, the first pair I tried. And they lasted me like so long. <strong>I’ve had them through size fluctuation and I still haven’t worn through the thighs </strong></p><p>I will say a lot of these are sold out right now, but just sign up for the notifications because they come back all the time.</p><p><strong>Virginia</strong></p><p>I mean, by the time we finished recording, they’re going to have restocks.</p><p><strong>Corinne</strong></p><p>Or have just cancelled all these styles and now no one can get them.</p><p><strong>Virginia</strong></p><p>I’m going to have to spend some time thinking about which of these I’m going to try and I will report back to everybody. <strong>I’ve had a lot of personal growth and I’m embracing a straight leg and I’m proud of it. </strong></p><p><strong>Corinne</strong></p><p>I can’t wait to see.</p><p><em>Corinne in the </em><u><em><a href="https://rstyle.me/+1xqP9gGqnaCo03rPeUGFPw" target="_blank">Donna Jeans</a></em></u></p><p><strong>Virginia</strong></p><p>I still struggle with boots and straight leg jeans. I’m just still on my unlearning journey there. But I think I think I can get into some of this. Oh, <a href="https://rstyle.me/+AB9Glgaak3a_4nOMX-T1CQ" target="_blank">the Etta comes in fun colors, too</a>.</p><p><strong>Corinne</strong></p><p>I would never, but you do you. I do white jeans. I actually haven’t tried their white styles. Maybe I should.</p><p><strong>Virginia</strong></p><p>That feels like an oversight.</p><p><strong>Corinne</strong></p><p>As a tiny add on, I will say that Universal Standard just came out with some <a href="https://rstyle.me/+qHaldp_cy6R9ca7ohjQgCw" target="_blank">100% Cotton denim jeans</a>, which I have ordered, but have not arrived.<a href="https://virginiasolesmith.substack.com/p/its-time-for-book-gospel#footnote-2-141833389" target="_blank">2</a> </p><p><strong>Virginia</strong></p><p>We have no Intel but they might be worth exploring, too. But that means there’s going to be no stretch.</p><p><strong>Corinne</strong></p><p>No stretch. But I think they say you order your size. I was confused about whether I would order my normal Universal Standard denim jeans size or my size according to the size chart. I bought two sizes, so we’ll see. </p><p><strong>Virginia</strong></p><p>To be clear, we are not sponsored by Universal Standard. I think they are a great company and they are the best for a wider range of fat fashion options. And, I want to make sure I can maintain the ability to be critical of them because they are not a perfect company. I want to make sure we’re always not getting clouded by them offering us free stuff or money. <strong>I think they’re an important company for Burnt Toast to be paying attention to, but not for financial gain.</strong> They’re kind of all we have. </p><p><strong>I also want to say that as I’ve been living in </strong><strong><a href="https://rstyle.me/+Kv1zb68Koe2XPb1dm3THMg" target="_blank">my joggers</a></strong><strong> and I continue to live in my joggers, I did have the realization that part of the reason I was living in my joggers is that none of my other pants fit.</strong> It was time for a size up. I don’t know why I didn’t put it together more quickly. I put jeans on to get dressed up, as discussed they are formal wear for me now. And was like, oh, they just don’t fit. That’s the problem. They just got too tight. Which happens! <strong>Because bodies change. </strong>It’s all good. And even my <a href="https://rstyle.me/+kf27aD-IBwmCenUwYWYR5A" target="_blank">Universal Standard Ponte pants</a> I just ordered in the next size up because they had also gotten too tight and those are a very stretchy pant. I just need a bigger size. </p><p><strong>Corinne</strong></p><p>It’s helpful to have a little stretchy, soft pant phase while you’re figuring it out. </p><p><strong>Virginia</strong></p><p>I think if I noticed it more quickly, I would have just bought more jeans real quickly. I wasn’t in denial necessarily, but sometimes you don’t notice and it was nice having the soft pants and not having to think about it, I guess. I<strong> have compassion and grace for myself as I size up and look forward to my pants no longer cutting into my internal organs. I think I’m going to love that for me. </strong></p><p><strong>Corinne</strong></p><p>I love that for you as well. </p><p><strong>Virginia</strong></p><p>One last pants update is because the snow pants recs are still coming in. I got some secondhand Eddie Bauer 2X snowpants off <a href="https://www.instagram.com/selltradeplus/?hl=en" target="_blank">SellTradePlus</a>. The seller sent them so quickly. So my snow pants needs are met. I haven’t had a chance to fully test them because we haven’t had that kind of snow again. But for $65 versus the $400 pair I was close to impulse purchasing? And they’re a very pretty emerald green.</p><p><strong>Corinne</strong></p><p>Awesome. That’s so great.</p><p><strong>Virginia</strong></p><p>Should we get into books? I’m excited to do a books episode. What’s your first book for us, Corinne?</p><p><strong>Corinne</strong></p><p>The first book I want to talk about is <em><a href="https://www.splitrockbks.com/book/9781837830763" target="_blank">Sewing the Curve: Learn How to Sew Clothes to Boost Your Wardrobe and Your Confidence</a></em> by Jenny Rushmore who runs the website <a href="https://www.cashmerette.com/" target="_blank">Cashmerette</a>. She’s one of the original fat sewing bloggers. And this book is really cool. It’s just a great guide if you’re getting started sewing plus size patterns. It covers tons of basics like <strong>tools, choosing the right pattern, how to measure yourself for sizing, troubleshooting sewing machines, grading between sizes if you want to make a dress but you’re one size on top and one size on the bottom.</strong> There’s also some really cool stuff that I haven’t seen elsewhere, like <strong>a little section on sewing with chronic illness or disability and how to go about that in a way that is less taxing on your body, which I thought was cool.</strong> The book also includes six printed patterns that go up to size 32.</p><p>I also wanted to just like quickly mention this other thing that Jenny does, which is called <a href="https://www.mybodymodel.com/" target="_blank">MyBodyModel</a>. It’s a website that lets you make a little custom body drawing that you can use to plan your wardrobe or see how stuff would look on you. </p><p><strong>Virginia</strong></p><p>That sounds fun. </p><p><strong>Corinne</strong></p><p>I know! It uses your measurements, I think, to generate a little model of yourself. And I just feel like there are probably some people in the Burnt Toast community who would find that fun.</p><p><strong>Virginia</strong></p><p>I’m on the website right now. This looks really fun. Is the idea for planning patterns and that kind of thing?</p><p><strong>Corinne</strong></p><p>I think there are a bunch of ways you could use it. You could use it if you’re a sewist and want to think about what fabrics you want to use or what garments you want to make, or you could use it if you’re like doing some kind of wardrobe clean out and you want to put together outfits or something like that.</p><p><strong>Virginia</strong></p><p>It’s almost like the closet from <em>Clueless</em> come to life. </p><p><strong>Corinne</strong></p><p>Yes, totally. </p><p><strong>Virginia</strong></p><p>I feel like they’re missing a branding opportunity by not mentioning that, but yeah, that is super, super cool. I am never going to sew my own clothes. But I really love how many sewists we have in Burnt Toast and I love that for everybody. I did have a brief fling with sewing in high school where I made some dresses and I think I just learned that I’m a little too Type A for that hobby. <strong>My skills did not match up to my perfectionist nature. There was a mismatch.</strong></p><p><strong>Corinne</strong></p><p>That totally makes sense. </p><p><strong>Virginia</strong></p><p>I took a sewing class in high school and somehow made it through but it was sometimes frustrating. Anyway. Tell us the name of the book again!</p><p><strong>Corinne</strong></p><p>It’s called <em><a href="https://www.splitrockbks.com/book/9781837830763" target="_blank">Sewing the Curve: Learn How to Sew Clothes to Boost Your Wardrobe and Your Confidence</a></em> and the author is Jenny Rushmore from Cashmerette.</p><p><strong>Virginia</strong></p><p>Love it.</p><p>My first book that I’m going to talk about is <em><a href="https://www.splitrockbks.com/book/9780593474167" target="_blank">The Sicilian Inheritance </a></em>by Jo Piazza, friend of the show. And I cannot put it down. I considered being very behind on all of my work today so that I could finish it this morning. I started it yesterday. Jo writes excellent—I believe she’s categorized as “women’s fiction,” but she’s been on the podcast before <strong><a href="https://patreon.com/posts/140045058" target="_blank">talking about her love of writing good food in fiction</a></strong>. And this book takes place mostly in Sicily. <strong>You need to understand what a good food novel it is</strong>. How do I plan a trip to Sicily? It’s really good food writing. </p><p>The main character, Sara is a butcher / restaurant owner who has torpedoed her life in a bunch of ways, getting a divorce and drinking too much, and losing her restaurant. <strong>Then her great aunt dies and her final request is for Sara to go to Sicily to the village their family is from and scatter her ashes.</strong> When she gets there, she also discovers that she has to solve the murder mystery of her great grandmother, which is based on a true story from Jo’s family—she’s from Sicily and there is a mystery about the death of her great grandmother. Jo has also been recording a whole podcast about this which I’m really excited to dive into. </p><p>The other amazing thing about it is I love stories about <strong>unexpected pockets of radical feminism. </strong>What I mean by that is like a lot of the book is a flashback to the great grandmother’s life growing up in like the 1910s and 1920s in Sicily, and they’re in this tiny village. It’s patriarchy and the women have very few options. But then because a lot of the men started leaving Sicily to go to America because they thought they would make more money there, <strong>the women end up basically running the village because there’s like no men left to do anything.</strong> It’s this cool story of how they become self taught doctors and bakers and all these different jobs. So if you like a good mystery, if you like… I don’t know what the genre is that includes unexpected pockets or radical feminism, but if that’s something you look for in books, and really good food writing—<em><a href="https://www.splitrockbks.com/book/9780593474167" target="_blank">The Sicilian Inheritance</a></em>. It’s delightful.</p><p><strong>Corinne</strong></p><p>That sounds amazing. </p><p><strong>Virginia</strong></p><p>Yep. What have you got next?</p><p><strong>Corinne</strong></p><p>The next one I want to talk about is this book <em><a href="https://www.splitrockbks.com/book/9780593539408" target="_blank">Secrets of Giants: A Journey to Uncover the True Meaning of Strength</a></em> by Alyssa Ages. This is an interesting book. It’s part memoir, personal narrative, and part research. Basically, the premise is that <strong>following a miscarriage, Alyssa starts to pursue strength training more seriously, and specifically strongman training.</strong></p><p><strong>Virginia</strong></p><p>Is strongman different from powerlifting?</p><p><strong>Corinne</strong></p><p>Yes, it’s very different. If you went to a strongman competition, people would be lifting up huge stones and lifting up these like fake metal logs and hoisting them over their heads. Yeah, it’s different and it’s very interesting. I am super interested to try it.</p><p> <strong>Virginia</strong></p><p>Stay tuned for Corinne’s Stongman essay.</p><p><strong>Corinne</strong></p><p>Yeah. It’s kind of an interesting story. I think a lot of Burnt Toast people would be interested. Like, okay, now she’s like not having kids anymore and kind of reclaiming her body and trying to figure out what else she can do with her body. <strong>She talks to a lot of athletes about their experiences and wrestles with ideas about femininity and weightlifting and what being “bulky” means and how women are taught that weakness is sexy and stuff like that.</strong> And then eventually, she does a strongman competition and eventually she also goes to strongman nationals. So, yeah, it’s just kind of an interesting story if you’re interested in strength training and feminism and how those things kind of fit together.</p><p><strong>Virginia</strong></p><p>I just finished listening to <a href="https://try.everand.com/turshen/" target="_blank">Julia Turshen’s lonform essay about powerlifting</a> that she published with Roxane Gay. It’s incredible. I really didn’t think I was interested in powerlifting. Like, I do enjoy my weekly strength training workouts with Lauren Leavell, but I don’t think I’m ever going down this rabbit hole with y’all. I just don’t need to own that many different types of shoes and a singlet and the gym vibe is not for me. And I was riveted reading. Like, it is so cool to read stories of people, especially fat folks, especially women, finding power in their bodies and finding healing through doing this. </p><p><strong>Corinne</strong></p><p>I love that essay and I was really excited to read it. I will say Alyssa is a straight size person but still just wrestling with a lot of the same stuff that we all do. </p><p><strong>Virginia</strong></p><p>There are some universal pieces to this.</p><p><strong>Corinne</strong></p><p>Yeah, so that one is <em><a href="https://www.splitrockbks.com/book/9780593539408" target="_blank">Secrets of Giants: A Journey to Uncover the True Meaning of Strength</a></em> by Alyssa Ages. </p><p><strong>Virginia</strong></p><p>Okay, I’m going to talk about a book that is already out—it came out in December—but it is <em><a href="https://www.splitrockbks.com/book/9781250837882" target="_blank">On the Plus Side</a></em> by Jenny L. Howe. I just had the total joy of doing one of her book launch events with her this past weekend at Split Rock Books, of course. <strong>It is such a fun, fat positive feminist romance.</strong> The premise is Everly, the heroine, gets picked for a reality TV show that’s kind of like Queer Eye meets What Not to Wear, but fat positive. And the host is sort of modeled on Nicole Byers. Like, imagine if Nicole Byers did a life coaching fat positive reality show. </p><p><strong>Corinne</strong></p><p>I would watch that. </p><p><strong>Virginia</strong></p><p>I would absolutely watch it. Nicole, if you’re listening, talk to Jenny. Okay, so she’s doing the show and then there’s a sexy grumpy cameraman who is not fat exactly, but definitely bigger bodied. Not your typical romance hero body. And it’s just super fun and super hot.  </p><p>The cool backstory on Jenny is that she has a PhD in medieval literature and she’s a college professor who teaches writing and literature and also writes these romance novels and that combination of things is really great.</p><p>She was hilarious and told many good stories. I’ll quickly tell one even though I’m hoping to have her on the podcast for her next book in December, but I think she has endless funny stories. <strong>This is not a spoiler but a sex scene in the book features a washer dryer—I’ll let you use your imagination.</strong> And she told us that as it happened when she was writing the book, she and her husband purchased a new washer dryer. So she asked her aunt who is her accountant, “can I write off the washer dryer as book research?” And her aunt said, “Only if you can show that it is used 50% of the time for book research.”</p><p><strong>Corinne</strong></p><p>Wow. I mean…</p><p><strong>Virginia</strong></p><p>She was like, I don’t know if I can commit to that much book research.</p><p><strong>Corinne</strong></p><p>That’s incredible.</p><p><strong>Virginia</strong></p><p>I’ll never not be laughing about that story anyway. Freelancers know we come up with all kinds of justifications for write offs. But yeah, that was a leap.</p><p><strong>Corinne</strong></p><p>So brave to ask your aunt that!</p><p><strong>Virginia</strong></p><p>Well, I don’t know if her aunt knew the context of how it was used, I think she was like, “there is a washer dryer in this novel.”</p><p><strong>Corinne</strong></p><p>The aunt will be in for a shock when she reads the book. </p><p><strong>Virginia</strong></p><p>Yes. She just also had so many great things to say about how she thinks about writing fat characters, how she’s always writing against stereotypes and tropes. <strong>I already love a great romance but knowing that someone is coming at this genre with really good fat politics behind it is like all the more reason to support her work.</strong> She has a new book called <em><a href="https://www.splitrockbks.com/book/9781250331465" target="_blank">How to Get a Life in Ten Dates </a></em>that comes out in December. So you can go ahead and preorder that right now and we will try to have her on the pod then so we can hear more about all of that. </p><p><strong>Corinne</strong></p><p>Is that one also featuring a fat character?</p><p><strong>Virginia</strong></p><p>She was very clear, she will never not write fat protagonists. Her first novel had a fat female lead and the male lead she described as Ichabod Crane. Then this next one was a fat female lead and a bigger guy who was sort of self conscious about it—adorably so. Then the new one I think both characters are fat.</p><p><strong>Corinne</strong></p><p>That’s really cool. Okay, the next book I want to talk about I am extremely excited about. It’s <em><a href="https://www.splitrockbks.com/book/9780316565516" target="_blank">Mechanic Shop Femme’s Guide to Car Ownership: Uncomplicating Cars for All of Us</a></em>. Hopefully some listeners are already familiar with Mechanic Shop Femme! Her Her name is Chaya and she does a lot of great <a href="https://www.instagram.com/mechanicshopfemme/" target="_blank">Instagram</a> and <a href="https://www.tiktok.com/@mechanicshopfemme" target="_blank">Tiktok</a> content. But, yeah, the book is amazing. <strong>It covers everything from how to buy a car, how to find a mechanic, whether or not you should consider leasing a car. Then also just like, what maintenance you should do yourself versus taking it to a shop and how to use your car manual and how to check tire pressure—all kinds of great stuff.</strong> I can definitely see myself using this book, I can see myself giving it to other people, and I’m just very excited about it. </p><p><strong>Virginia</strong></p><p>I am so excited to have it. Probably one of the most gendered things about my marriage was the amount of time I spent never thinking about my cars. Dan just did all the car things.</p><p><strong>Corinne</strong></p><p>To be honest, that is a selling point of marriage for me. Honestly, I would love to have someone taking care of the car. </p><p><strong>Virginia</strong></p><p>There were various other house chores he did that I took on with no problem. Basically, I already kind of did that or knew what to do, and the car I’m just like, oh God, I have to think about the car. <strong>I have a lot of gender conditioning fear around it. I don’t think I’m going to be taken seriously when I talk to someone about car repairs </strong>or buying a car and I feel extremely self conscious. I had to text a friend to ask, how do I get my state inspection done? Because I have I haven’t done that. It wasn’t hard. In my case, I just went to the dealer and they did it. You can also go to a Valvoline oil change type place.</p><p><strong>Corinne</strong></p><p>Chaya talks about that a bit at the beginning. She tells a story about wanting to go to test drive cars and calling to ask, can we come test drive cars and then showing up with her partner and basically being told to leave. </p><p><strong>Virginia</strong></p><p>Women have all this money. I don’t understand. </p><p><strong>Corinne</strong></p><p>I don’t know. But it’s a really good book. She definitely has the knowledge. Her story is also amazing. I think she aged out of the foster care system and then someone got her job at an auto repair place and she just learned all this stuff. She’s really knowledgeable and super smart. She has tons of great content on online about fat car safety and stuff like that. This book is definitely just a great resource.</p><p><strong>Virginia</strong></p><p>And it comes out in April. So I’m going to say please, please, please preorder it because this is the kind of book we want to do really well. This is such a phenomenal resource and it’s a way to support a fat author working in a space where it is very cis white male dominated. So even if you are like, I’m not that interested in my car, I have a husband who handles the cars, order this book. As I was looking through it, I was like, it’s not actually that hard. It’s that I was told I couldn’t do it. Let’s not let that be a reason we don’t understand things. This is a great resource to help us get over that fear and figure this stuff out. </p><p><strong>Corinne</strong></p><p>Totally. I just I think it would be such a great gift for someone graduating.</p><p><strong>Virginia</strong></p><p>Or getting divorced! It’s a great divorce gift. I’m going to buy it for all my friends.</p><p><strong>Corinne</strong></p><p>Maybe you can give it along with <em><a href="https://www.splitrockbks.com/book/9780593241127" target="_blank">This American Ex-Wife</a></em>.</p><p><strong>Virginia</strong></p><p>Yes! Which we’re going to talk about next. </p><p>You’re going to want your divorce gift package to include Chaya’s book and then the next book you’re going to want to put in it is <em><a href="https://www.splitrockbks.com/book/9780593241127" target="_blank">This American Ex-Wife: How I Ended My Marriage and Started My Life</a></em> by Lyz Lenz. It is just a real powerhouse of a book. <a href="https://open.substack.com/users/7994-lyz?utm_source=mentions" target="_blank">lyz</a> is also doing <a href="https://podcasts.apple.com/au/podcast/this-american-ex-wife-the-podcast/id1720174738" target="_blank">a podcast by the same name</a>, which is hilarious and a must listen.</p><p>I also want to be clear, this isn’t divorce conversion therapy. You can stay married and do all of this. You can be not partnered at all and get a lot of these books. What Lyz is doing in <em><a href="https://www.splitrockbks.com/book/9780593241127" target="_blank">This American Ex-Wife</a></em> is <strong>going through the history of the institution of marriage to show how it was designed as a way to make women into property to control women’s ability to own a car, forget talking to the mechanic about your car, but own your own car, own your own property, have your own credit cards</strong>. All of these things that marriage was set up to prevent women from doing. </p><p><strong>She’s very clear that within this bad system, there are partnerships that defy this, but it’s still a bad system. </strong>It’s not surprising that it fails as many people as it does. It really opened my eyes and it helped me understand more about the structural pieces of it and how that had shown up in my own life in ways I hadn’t really grappled with. I mean it for sure convinces me I will not be repeating that process of marriage ever again.</p><p><strong>Corinne</strong></p><p>Never say never! </p><p><strong>Virginia</strong></p><p>Not without a good prenup, let me put it that way. What I think is also important to know about it is it’s really hopeful. I mean, I get it. If you’re married and you’re reading this book in your living room, I think it’s a similar to a concern we had about <em>Fat Talk</em>, which was like will parents want to read a book called <em>Fat Talk</em> in their house where their kid might pick up the book? Are people going to be afraid? I mean, her cover has a burning wedding dress on it. Are people afraid to admit they want to be a part of this conversation? To which I say, you do want to be a part of the conversation. </p><p>There are so many books right now that talk about mom rage or talk about structural forces against women, and we always hear that conversation through the lens of like, well, then how do you ask your partner to help more? How do you make your life better while staying within the same system? <strong>I think it’s really helpful to hear you don’t need to be a part of that system, that there is actually another way to do this that’s much happier and much more liberating and it’s not about staying in some angry “I-hate-men” space for the rest of your life.</strong> You can just opt out of that. That’s what her book really helped me think through and I found it super helpful.</p><p><strong>Corinne</strong></p><p>That makes sense. I’m really excited to read that one.</p><p><strong>Virginia</strong></p><p>Did you have another one? </p><p><strong>Corinne</strong></p><p>I just wanted to quickly shout out two books that I’m excited to read, which are not books that anyone sent to me, but just books that are coming out this spring that I’m looking forward to? The first one is <em><a href="https://www.splitrockbks.com/book/9780593493434" target="_blank">The Hunter</a></em><a href="https://www.splitrockbks.com/book/9780593493434" target="_blank"> by Tana French</a>. Do you read her stuff? </p><p><strong>Virginia</strong></p><p>Yes, I like her. </p><p><strong>Corinne</strong></p><p>I feel like I’ve been waiting for a year for her to put out another book so I’m just super excited for that one. This one is a sequel to <em>The Searcher</em>, which was a story about an ex-cop living in Ireland. It’s not part of the Dublin Murder Squad thing. Maybe that series is over, I don’t know. </p><p><strong>Virginia</strong></p><p>One thing I will say about Tana French is I read them and then I’m always like, did I read that one? The titles are too similar and the covers are all white with a tree on them. I would like some more distinction between.</p><p><strong>Corinne</strong></p><p>That’s a great point. Most of the books of hers that I’ve read, I’ve listened to. They always have really good Irish readers and there’s a lot of descriptive language where you can just kind of listen and zone out a little bit. It’s a great audio book. </p><p>Then the other one I am excited about is <em><a href="https://www.splitrockbks.com/book/9781250786210" target="_blank">Anita de Monte Laughs Last</a></em> by Xochitl Gonzalez. She wrote the book <em><a href="https://www.splitrockbks.com/book/9781250786180" target="_blank">Olga Dies Dreaming</a></em> which I really liked. I’m excited for this one. </p><p><strong>Virginia</strong></p><p>She’s a really beautiful writer. </p><p>Another one, I am excited to read that I have not read yet—I’m still on divorce. I didn’t intend this to be a divorce episode.</p><p><strong>Corinne</strong></p><p>That’s fine, we all have our interests. </p><p><strong>Virginia</strong></p><p>We have our hobbies. But Sara Peterson just read <em><a href="https://www.splitrockbks.com/book/9780316374880" target="_blank">Splinters</a></em> which is the new Leslie Jamison which comes out February 20th. And like, Sara is an effusive texter most of the time, I will say with love, but the texts I was getting as she was reading this book was like epiphany after epiphany. She really went on a journey and she was like, please read it. And I was like, well, I didn’t get sent an advanced copy, Sara, so I have to wait. But I have pre ordered it, so I’m very excited to read it. I think it is about Leslie—I’m assuming from the title <em><a href="https://www.splitrockbks.com/book/9780316374880" target="_blank">Splinters</a></em>—exploding her life in various ways. So I’m looking forward to diving into that as well. </p><p><strong>Corinne</strong></p><p>That sounds cool. <br /></p><p><strong>Virginia</strong></p><p>And then there is this trio of books that I have sitting in my TBR cart, because I get so many books and they sit on the to be read cart and I do work through it. But more books come in and the cart will never be emptied. And there has been this trio of books sitting on the cart that I’m so interested in, and <strong>they are all about religion and two of them are the intersection of religion and diet culture and anti-fatness.</strong></p><p>And so this one is <em><a href="https://www.splitrockbks.com/book/9781567927368" target="_blank">We of Little Faith: Why I Stopped Pretending to Believe (and Maybe You Should Too)</a></em> by Kate Cohen, who is a really phenomenal Washington Post journalist and has done a lot of great work. <strong>It’s an impassioned atheist’s rallying cry to inspire non-believers to be honest with themselves and their families about their true beliefs and in doing so change the American cultural conversation.</strong> I’m extremely interested to read that because I was raised atheist and being raised atheist in the 80s was a little bit of a stigmatizing identity, to be honest with you. So I am just curious to get into that. </p><p>Then on the religion side, <em><a href="https://www.splitrockbks.com/book/9780829800036" target="_blank">Fat Church: Claiming a Gospel of Fat Liberation</a></em> by Anastasia Kidd. <strong>This critiques anti-fat prejudice and the church’s historic participation in it, calling for a reckoning with fatphobia for the sake of God’s gospel of freedom. </strong>She’s ordained in the United Church of Christ. And it’s blurbed by Christyna Johnson, who I love and Amanda Martinez Beck who’s also really wonderful. I don’t think we talk about religion very often in the space because I don’t have one so I don’t feel like it’s my work. Like, I don’t feel like I’m useful in that conversation. But I really appreciate that people are interrogating this. </p><p><strong>Corinne</strong></p><p>That sounds fascinating. </p><p><strong>Virginia</strong></p><p>Okay, and then the last one is called <em><a href="https://www.splitrockbks.com/book/9780310366522" target="_blank">Feed Yourself: Step Away from the Lies of Diet Culture and Into Your Divine Design</a></em> by Leslie Schilling. Leslie is an anti-diet dietitian. I’ve known for years and years and years, interviewed her for all sorts of stories. She really knows her stuff. She is a straight sized dietitian, but she’s someone who’s done quite a lot of work centering anti-fatness in her work. <strong>This is her interrogating the church and the messages she’s gotten from the church around bodies. </strong></p><p>So I think <em>Fat Church</em> is maybe more of an exploration of the issues and Leslie’s book is more prescriptive advice on how, if you’re staying in the church, how to navigate the messages you’re getting, how to rethink, how to think differently about your relationship with food, all of that kind of stuff. I’m really interested in all three of those.</p><p>---</p><h3><strong>Butter</strong></h3><p><strong>Corinne</strong></p><p>Let’s do butter. Do you want to go first?</p><p><strong>Virginia</strong></p><p>I’m very excited about my butter. </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] It&apos;s Time for Book Gospel!</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>You’re listening to Burnt Toast!We are Virginia Sole-Smith and Corinne Fay, and it’s time for your January Indulgence Gospel.This month instead of the usual listener questions, we are doing a late winter / early spring books forecast where we’re going to tell you about a whole bunch of books we are very excited to be reading!All of these titles are available in a special Book Gospel section of the Burnt Toast book store over at Split Rock books, where you can take 10% off any title from today’s episode with the code “bookgospel” through March 31, 2024.Indulgence gospel episodes are usually paywalled, but we’re keeping the entire books discussion free today. You will need to be a paid Burnt Toast subscriber to listen to Butter, which includes recommendations from some of the authors featured in today’s episode for:A specially engineered wireless braAn under the radar TV showWhere to get the best cannoliand MORE!This transcript contains affiliate links. Shopping our links is another great way to support Burnt Toast!Episode 131 TranscriptCorinneAre you ready to talk about pants?VirginiaWhen are we not talking about pants?CorinneThat was my smooth segue.VirginiaThat was good. In the outline it just says “Corinne segue us to pants chat” and you did it.CorinneI think the the thing that we can’t avoid talking about right now is leggings legs. If you’ve been on Instagram or TikTok, you have probably heard leggings legsVirginiaI have and I wish I had not. CorinneThe thing about leggings legs is I learned about it because I’m seeing everyone on TikTok and Instagram have a reaction to it. When I tried to find out what leggings legs were specifically, I started by searching TikTok. Now when you search “leggings legs” on TikTok now it gives you the number for National Eating Disorder Awareness hotline. So this has quickly been turned around. The only thing I could even find was some very small scale influencer responding to a comment on her video where someone said “you have the perfect legs for leggings,” and she was like, “oh, thanks, I didn’t know,” and did a little spin. From what I can gather, the perfect leggings legs are you have a thigh gap.VirginiaRight? It’s a new way of saying thigh gap. CorinneYes. Everyone reacted so quickly being like, “this is bullshit,” that it’s over. VirginiaWell, you know what? I’m going to just say hi five team, then. This was a great rapid response effort. If you Google it, you immediately get all the news coverage being like, “people are outraged about the leggings leg trend.”CorinneYeah, but none of the news stories even link to the origin of this leggings legs thing.VirginiaI wonder if it’s like a wag the dog situation where there was no origin. Was this planted? Are we being distracted from a larger issue?CorinneI would love to know. Did Lululemon plant the story so everyone is googling “leggings”?VirginiaNow all your targeted ads are serving you leggings? We are contributing to that effort by having this conversation. I want to mostly be thrilled that our services weren’t even needed. I think the Gen Z activists were like, shut it down. But it also makes me wonder like, was it ever anything? CorinneEven if we didn’t have the term leggings legs, I feel like everyone already knew—Virginia—about thigh gaps. Do we need to explain that you don’t need to have a thigh gap? That it’s normal for human thighs to touch one another? I don’t know. It feels like it’s not a conversation we even need to have anymore.CorinneMaybe I’m just too old for this now that I’m 38.VirginiaThat was never one of my body hang ups to begin with. It’s so interesting what different body parts we get sold the narrative about. My peak bout body anxiety years were not thigh gap years, they were torso years. It was like the Britney Spears, Jessica Simpson, exposed midriff. That’s my trauma. Did you have thigh gap trauma? CorinneI think thigh gap just always felt so out of reach for me. My thighs didn’t gap from the day I was born. Even as like a mid size teen, still was not close. VirginiaOkay. So leggings legs has come and gone. We are deeming it over.CorinneNobody needs to worry about it. Jeans legs, on the other hand…VirginiaYou’re excited about some new jeans and I think I want to order to them, but you need to teach me what to order. CorinneOkay, well, first of all, these are not new jeans. VirginiaThey’re new to you? They’re new to me. CorinneThey’re new to no one. They’re old. I’m just trying to get more people to buy them because people are constantly asking, “what are the best jeans?” and I’m always like, “these are the best jeans.” No one is listening to me.VirginiaI mean, I did spend all that time telling people there are no good jeans. So I may have undercut you. Apologies. CorinneOh yes, that’s true. There are good jeans. Well, for me.I like jeans from Universal Standard. I only like their like straight leg styles. Everyone recommends these skinny jeans from Universal Standard and I really don’t like the fabric of them. It’s too thin. It wears out instantaneously. VirginiaDue to my lack of thigh gap, I have busted through those thighs. CorinneSame and also I think it’s like too stretchy to the point where they just don’t stay up. VirginiaNo, they don’t. CorinneSo my personal favorite jeans from Universal Standard are the Donna style1, which is a “curve” style. I would not consider myself someone who needs to buy “curve” jeans. What they mean by curve is you have a more than 10 inch difference between your waist and hips.VirginiaI mean, I might but it goes in the other direction.CorinneI somehow ended up buying these probably without ever reading that and this is the fit that I like.The other thing that you need to know about these jeans is that when I measure my body and when I look at the size chart, I’m between like a size 26 and a 28 on the size chart. The size of jeans that fits me is a 24. So, a full size below the smallest measurement of my body according to the size chart. VirginiaIt does say right on the website that the fit runs generous! So others have confirmed that. That’s not just a Corinne fluke.CorinneIt’s not just me. Everyone needs to size down at least one size, possibly two. I know that’s very stressful and basically maybe means ordering more than one pair and returning them.Then I just want to shout out a few other styles which is the Etta which is the same style as Donna but in a straight cut. VirginiaIt also looks like it has a longer leg? The Donna looks a little cropped to me. CorinneEtta has one inch longer leg. And the Donna, if you look at the back view has a dart between the pocket and the waist. The Etta has no dart, so that’s the difference between like curve and straight. I don’t have like a huge butt, so I don’t know that I need a dart, but I do have a big belly, so maybe it helps with that. And then the other style that I like is Stevie. Stevie has a cuff and has a thicker, lower elastic denim and is also like the “straight” style cut. So less than 10 inch gap between your waist and butt.Then the other one I like is Bae, which has a 30 inch inseam (also comes in crop style!). Bae is the style that I originally got from Universal Standard, the first pair I tried. And they lasted me like so long. I’ve had them through size fluctuation and I still haven’t worn through the thighs I will say a lot of these are sold out right now, but just sign up for the notifications because they come back all the time.VirginiaI mean, by the time we finished recording, they’re going to have restocks.CorinneOr have just cancelled all these styles and now no one can get them.VirginiaI’m going to have to spend some time thinking about which of these I’m going to try and I will report back to everybody. I’ve had a lot of personal growth and I’m embracing a straight leg and I’m proud of it. CorinneI can’t wait to see.Corinne in the Donna JeansVirginiaI still struggle with boots and straight leg jeans. I’m just still on my unlearning journey there. But I think I think I can get into some of this. Oh, the Etta comes in fun colors, too.CorinneI would never, but you do you. I do white jeans. I actually haven’t tried their white styles. Maybe I should.VirginiaThat feels like an oversight.CorinneAs a tiny add on, I will say that Universal Standard just came out with some 100% Cotton denim jeans, which I have ordered, but have not arrived.2 VirginiaWe have no Intel but they might be worth exploring, too. But that means there’s going to be no stretch.CorinneNo stretch. But I think they say you order your size. I was confused about whether I would order my normal Universal Standard denim jeans size or my size according to the size chart. I bought two sizes, so we’ll see. VirginiaTo be clear, we are not sponsored by Universal Standard. I think they are a great company and they are the best for a wider range of fat fashion options. And, I want to make sure I can maintain the ability to be critical of them because they are not a perfect company. I want to make sure we’re always not getting clouded by them offering us free stuff or money. I think they’re an important company for Burnt Toast to be paying attention to, but not for financial gain. They’re kind of all we have. I also want to say that as I’ve been living in my joggers and I continue to live in my joggers, I did have the realization that part of the reason I was living in my joggers is that none of my other pants fit. It was time for a size up. I don’t know why I didn’t put it together more quickly. I put jeans on to get dressed up, as discussed they are formal wear for me now. And was like, oh, they just don’t fit. That’s the problem. They just got too tight. Which happens! Because bodies change. It’s all good. And even my Universal Standard Ponte pants I just ordered in the next size up because they had also gotten too tight and those are a very stretchy pant. I just need a bigger size. CorinneIt’s helpful to have a little stretchy, soft pant phase while you’re figuring it out. VirginiaI think if I noticed it more quickly, I would have just bought more jeans real quickly. I wasn’t in denial necessarily, but sometimes you don’t notice and it was nice having the soft pants and not having to think about it, I guess. I have compassion and grace for myself as I size up and look forward to my pants no longer cutting into my internal organs. I think I’m going to love that for me. CorinneI love that for you as well. VirginiaOne last pants update is because the snow pants recs are still coming in. I got some secondhand Eddie Bauer 2X snowpants off SellTradePlus. The seller sent them so quickly. So my snow pants needs are met. I haven’t had a chance to fully test them because we haven’t had that kind of snow again. But for $65 versus the $400 pair I was close to impulse purchasing? And they’re a very pretty emerald green.CorinneAwesome. That’s so great.VirginiaShould we get into books? I’m excited to do a books episode. What’s your first book for us, Corinne?CorinneThe first book I want to talk about is Sewing the Curve: Learn How to Sew Clothes to Boost Your Wardrobe and Your Confidence by Jenny Rushmore who runs the website Cashmerette. She’s one of the original fat sewing bloggers. And this book is really cool. It’s just a great guide if you’re getting started sewing plus size patterns. It covers tons of basics like tools, choosing the right pattern, how to measure yourself for sizing, troubleshooting sewing machines, grading between sizes if you want to make a dress but you’re one size on top and one size on the bottom. There’s also some really cool stuff that I haven’t seen elsewhere, like a little section on sewing with chronic illness or disability and how to go about that in a way that is less taxing on your body, which I thought was cool. The book also includes six printed patterns that go up to size 32.I also wanted to just like quickly mention this other thing that Jenny does, which is called MyBodyModel. It’s a website that lets you make a little custom body drawing that you can use to plan your wardrobe or see how stuff would look on you. VirginiaThat sounds fun. CorinneI know! It uses your measurements, I think, to generate a little model of yourself. And I just feel like there are probably some people in the Burnt Toast community who would find that fun.VirginiaI’m on the website right now. This looks really fun. Is the idea for planning patterns and that kind of thing?CorinneI think there are a bunch of ways you could use it. You could use it if you’re a sewist and want to think about what fabrics you want to use or what garments you want to make, or you could use it if you’re like doing some kind of wardrobe clean out and you want to put together outfits or something like that.VirginiaIt’s almost like the closet from Clueless come to life. CorinneYes, totally. VirginiaI feel like they’re missing a branding opportunity by not mentioning that, but yeah, that is super, super cool. I am never going to sew my own clothes. But I really love how many sewists we have in Burnt Toast and I love that for everybody. I did have a brief fling with sewing in high school where I made some dresses and I think I just learned that I’m a little too Type A for that hobby. My skills did not match up to my perfectionist nature. There was a mismatch.CorinneThat totally makes sense. VirginiaI took a sewing class in high school and somehow made it through but it was sometimes frustrating. Anyway. Tell us the name of the book again!CorinneIt’s called Sewing the Curve: Learn How to Sew Clothes to Boost Your Wardrobe and Your Confidence and the author is Jenny Rushmore from Cashmerette.VirginiaLove it.My first book that I’m going to talk about is The Sicilian Inheritance by Jo Piazza, friend of the show. And I cannot put it down. I considered being very behind on all of my work today so that I could finish it this morning. I started it yesterday. Jo writes excellent—I believe she’s categorized as “women’s fiction,” but she’s been on the podcast before talking about her love of writing good food in fiction. And this book takes place mostly in Sicily. You need to understand what a good food novel it is. How do I plan a trip to Sicily? It’s really good food writing. The main character, Sara is a butcher / restaurant owner who has torpedoed her life in a bunch of ways, getting a divorce and drinking too much, and losing her restaurant. Then her great aunt dies and her final request is for Sara to go to Sicily to the village their family is from and scatter her ashes. When she gets there, she also discovers that she has to solve the murder mystery of her great grandmother, which is based on a true story from Jo’s family—she’s from Sicily and there is a mystery about the death of her great grandmother. Jo has also been recording a whole podcast about this which I’m really excited to dive into. The other amazing thing about it is I love stories about unexpected pockets of radical feminism. What I mean by that is like a lot of the book is a flashback to the great grandmother’s life growing up in like the 1910s and 1920s in Sicily, and they’re in this tiny village. It’s patriarchy and the women have very few options. But then because a lot of the men started leaving Sicily to go to America because they thought they would make more money there, the women end up basically running the village because there’s like no men left to do anything. It’s this cool story of how they become self taught doctors and bakers and all these different jobs. So if you like a good mystery, if you like… I don’t know what the genre is that includes unexpected pockets or radical feminism, but if that’s something you look for in books, and really good food writing—The Sicilian Inheritance. It’s delightful.CorinneThat sounds amazing. VirginiaYep. What have you got next?CorinneThe next one I want to talk about is this book Secrets of Giants: A Journey to Uncover the True Meaning of Strength by Alyssa Ages. This is an interesting book. It’s part memoir, personal narrative, and part research. Basically, the premise is that following a miscarriage, Alyssa starts to pursue strength training more seriously, and specifically strongman training.VirginiaIs strongman different from powerlifting?CorinneYes, it’s very different. If you went to a strongman competition, people would be lifting up huge stones and lifting up these like fake metal logs and hoisting them over their heads. Yeah, it’s different and it’s very interesting. I am super interested to try it. VirginiaStay tuned for Corinne’s Stongman essay.CorinneYeah. It’s kind of an interesting story. I think a lot of Burnt Toast people would be interested. Like, okay, now she’s like not having kids anymore and kind of reclaiming her body and trying to figure out what else she can do with her body. She talks to a lot of athletes about their experiences and wrestles with ideas about femininity and weightlifting and what being “bulky” means and how women are taught that weakness is sexy and stuff like that. And then eventually, she does a strongman competition and eventually she also goes to strongman nationals. So, yeah, it’s just kind of an interesting story if you’re interested in strength training and feminism and how those things kind of fit together.VirginiaI just finished listening to Julia Turshen’s lonform essay about powerlifting that she published with Roxane Gay. It’s incredible. I really didn’t think I was interested in powerlifting. Like, I do enjoy my weekly strength training workouts with Lauren Leavell, but I don’t think I’m ever going down this rabbit hole with y’all. I just don’t need to own that many different types of shoes and a singlet and the gym vibe is not for me. And I was riveted reading. Like, it is so cool to read stories of people, especially fat folks, especially women, finding power in their bodies and finding healing through doing this. CorinneI love that essay and I was really excited to read it. I will say Alyssa is a straight size person but still just wrestling with a lot of the same stuff that we all do. VirginiaThere are some universal pieces to this.CorinneYeah, so that one is Secrets of Giants: A Journey to Uncover the True Meaning of Strength by Alyssa Ages. VirginiaOkay, I’m going to talk about a book that is already out—it came out in December—but it is On the Plus Side by Jenny L. Howe. I just had the total joy of doing one of her book launch events with her this past weekend at Split Rock Books, of course. It is such a fun, fat positive feminist romance. The premise is Everly, the heroine, gets picked for a reality TV show that’s kind of like Queer Eye meets What Not to Wear, but fat positive. And the host is sort of modeled on Nicole Byers. Like, imagine if Nicole Byers did a life coaching fat positive reality show. CorinneI would watch that. VirginiaI would absolutely watch it. Nicole, if you’re listening, talk to Jenny. Okay, so she’s doing the show and then there’s a sexy grumpy cameraman who is not fat exactly, but definitely bigger bodied. Not your typical romance hero body. And it’s just super fun and super hot.  The cool backstory on Jenny is that she has a PhD in medieval literature and she’s a college professor who teaches writing and literature and also writes these romance novels and that combination of things is really great.She was hilarious and told many good stories. I’ll quickly tell one even though I’m hoping to have her on the podcast for her next book in December, but I think she has endless funny stories. This is not a spoiler but a sex scene in the book features a washer dryer—I’ll let you use your imagination. And she told us that as it happened when she was writing the book, she and her husband purchased a new washer dryer. So she asked her aunt who is her accountant, “can I write off the washer dryer as book research?” And her aunt said, “Only if you can show that it is used 50% of the time for book research.”CorinneWow. I mean…VirginiaShe was like, I don’t know if I can commit to that much book research.CorinneThat’s incredible.VirginiaI’ll never not be laughing about that story anyway. Freelancers know we come up with all kinds of justifications for write offs. But yeah, that was a leap.CorinneSo brave to ask your aunt that!VirginiaWell, I don’t know if her aunt knew the context of how it was used, I think she was like, “there is a washer dryer in this novel.”CorinneThe aunt will be in for a shock when she reads the book. VirginiaYes. She just also had so many great things to say about how she thinks about writing fat characters, how she’s always writing against stereotypes and tropes. I already love a great romance but knowing that someone is coming at this genre with really good fat politics behind it is like all the more reason to support her work. She has a new book called How to Get a Life in Ten Dates that comes out in December. So you can go ahead and preorder that right now and we will try to have her on the pod then so we can hear more about all of that. CorinneIs that one also featuring a fat character?VirginiaShe was very clear, she will never not write fat protagonists. Her first novel had a fat female lead and the male lead she described as Ichabod Crane. Then this next one was a fat female lead and a bigger guy who was sort of self conscious about it—adorably so. Then the new one I think both characters are fat.CorinneThat’s really cool. Okay, the next book I want to talk about I am extremely excited about. It’s Mechanic Shop Femme’s Guide to Car Ownership: Uncomplicating Cars for All of Us. Hopefully some listeners are already familiar with Mechanic Shop Femme! Her Her name is Chaya and she does a lot of great Instagram and Tiktok content. But, yeah, the book is amazing. It covers everything from how to buy a car, how to find a mechanic, whether or not you should consider leasing a car. Then also just like, what maintenance you should do yourself versus taking it to a shop and how to use your car manual and how to check tire pressure—all kinds of great stuff. I can definitely see myself using this book, I can see myself giving it to other people, and I’m just very excited about it. VirginiaI am so excited to have it. Probably one of the most gendered things about my marriage was the amount of time I spent never thinking about my cars. Dan just did all the car things.CorinneTo be honest, that is a selling point of marriage for me. Honestly, I would love to have someone taking care of the car. VirginiaThere were various other house chores he did that I took on with no problem. Basically, I already kind of did that or knew what to do, and the car I’m just like, oh God, I have to think about the car. I have a lot of gender conditioning fear around it. I don’t think I’m going to be taken seriously when I talk to someone about car repairs or buying a car and I feel extremely self conscious. I had to text a friend to ask, how do I get my state inspection done? Because I have I haven’t done that. It wasn’t hard. In my case, I just went to the dealer and they did it. You can also go to a Valvoline oil change type place.CorinneChaya talks about that a bit at the beginning. She tells a story about wanting to go to test drive cars and calling to ask, can we come test drive cars and then showing up with her partner and basically being told to leave. VirginiaWomen have all this money. I don’t understand. CorinneI don’t know. But it’s a really good book. She definitely has the knowledge. Her story is also amazing. I think she aged out of the foster care system and then someone got her job at an auto repair place and she just learned all this stuff. She’s really knowledgeable and super smart. She has tons of great content on online about fat car safety and stuff like that. This book is definitely just a great resource.VirginiaAnd it comes out in April. So I’m going to say please, please, please preorder it because this is the kind of book we want to do really well. This is such a phenomenal resource and it’s a way to support a fat author working in a space where it is very cis white male dominated. So even if you are like, I’m not that interested in my car, I have a husband who handles the cars, order this book. As I was looking through it, I was like, it’s not actually that hard. It’s that I was told I couldn’t do it. Let’s not let that be a reason we don’t understand things. This is a great resource to help us get over that fear and figure this stuff out. CorinneTotally. I just I think it would be such a great gift for someone graduating.VirginiaOr getting divorced! It’s a great divorce gift. I’m going to buy it for all my friends.CorinneMaybe you can give it along with This American Ex-Wife.VirginiaYes! Which we’re going to talk about next. You’re going to want your divorce gift package to include Chaya’s book and then the next book you’re going to want to put in it is This American Ex-Wife: How I Ended My Marriage and Started My Life by Lyz Lenz. It is just a real powerhouse of a book. lyz is also doing a podcast by the same name, which is hilarious and a must listen.I also want to be clear, this isn’t divorce conversion therapy. You can stay married and do all of this. You can be not partnered at all and get a lot of these books. What Lyz is doing in This American Ex-Wife is going through the history of the institution of marriage to show how it was designed as a way to make women into property to control women’s ability to own a car, forget talking to the mechanic about your car, but own your own car, own your own property, have your own credit cards. All of these things that marriage was set up to prevent women from doing. She’s very clear that within this bad system, there are partnerships that defy this, but it’s still a bad system. It’s not surprising that it fails as many people as it does. It really opened my eyes and it helped me understand more about the structural pieces of it and how that had shown up in my own life in ways I hadn’t really grappled with. I mean it for sure convinces me I will not be repeating that process of marriage ever again.CorinneNever say never! VirginiaNot without a good prenup, let me put it that way. What I think is also important to know about it is it’s really hopeful. I mean, I get it. If you’re married and you’re reading this book in your living room, I think it’s a similar to a concern we had about Fat Talk, which was like will parents want to read a book called Fat Talk in their house where their kid might pick up the book? Are people going to be afraid? I mean, her cover has a burning wedding dress on it. Are people afraid to admit they want to be a part of this conversation? To which I say, you do want to be a part of the conversation. There are so many books right now that talk about mom rage or talk about structural forces against women, and we always hear that conversation through the lens of like, well, then how do you ask your partner to help more? How do you make your life better while staying within the same system? I think it’s really helpful to hear you don’t need to be a part of that system, that there is actually another way to do this that’s much happier and much more liberating and it’s not about staying in some angry “I-hate-men” space for the rest of your life. You can just opt out of that. That’s what her book really helped me think through and I found it super helpful.CorinneThat makes sense. I’m really excited to read that one.VirginiaDid you have another one? CorinneI just wanted to quickly shout out two books that I’m excited to read, which are not books that anyone sent to me, but just books that are coming out this spring that I’m looking forward to? The first one is The Hunter by Tana French. Do you read her stuff? VirginiaYes, I like her. CorinneI feel like I’ve been waiting for a year for her to put out another book so I’m just super excited for that one. This one is a sequel to The Searcher, which was a story about an ex-cop living in Ireland. It’s not part of the Dublin Murder Squad thing. Maybe that series is over, I don’t know. VirginiaOne thing I will say about Tana French is I read them and then I’m always like, did I read that one? The titles are too similar and the covers are all white with a tree on them. I would like some more distinction between.CorinneThat’s a great point. Most of the books of hers that I’ve read, I’ve listened to. They always have really good Irish readers and there’s a lot of descriptive language where you can just kind of listen and zone out a little bit. It’s a great audio book. Then the other one I am excited about is Anita de Monte Laughs Last by Xochitl Gonzalez. She wrote the book Olga Dies Dreaming which I really liked. I’m excited for this one. VirginiaShe’s a really beautiful writer. Another one, I am excited to read that I have not read yet—I’m still on divorce. I didn’t intend this to be a divorce episode.CorinneThat’s fine, we all have our interests. VirginiaWe have our hobbies. But Sara Peterson just read Splinters which is the new Leslie Jamison which comes out February 20th. And like, Sara is an effusive texter most of the time, I will say with love, but the texts I was getting as she was reading this book was like epiphany after epiphany. She really went on a journey and she was like, please read it. And I was like, well, I didn’t get sent an advanced copy, Sara, so I have to wait. But I have pre ordered it, so I’m very excited to read it. I think it is about Leslie—I’m assuming from the title Splinters—exploding her life in various ways. So I’m looking forward to diving into that as well. CorinneThat sounds cool. VirginiaAnd then there is this trio of books that I have sitting in my TBR cart, because I get so many books and they sit on the to be read cart and I do work through it. But more books come in and the cart will never be emptied. And there has been this trio of books sitting on the cart that I’m so interested in, and they are all about religion and two of them are the intersection of religion and diet culture and anti-fatness.And so this one is We of Little Faith: Why I Stopped Pretending to Believe (and Maybe You Should Too) by Kate Cohen, who is a really phenomenal Washington Post journalist and has done a lot of great work. It’s an impassioned atheist’s rallying cry to inspire non-believers to be honest with themselves and their families about their true beliefs and in doing so change the American cultural conversation. I’m extremely interested to read that because I was raised atheist and being raised atheist in the 80s was a little bit of a stigmatizing identity, to be honest with you. So I am just curious to get into that. Then on the religion side, Fat Church: Claiming a Gospel of Fat Liberation by Anastasia Kidd. This critiques anti-fat prejudice and the church’s historic participation in it, calling for a reckoning with fatphobia for the sake of God’s gospel of freedom. She’s ordained in the United Church of Christ. And it’s blurbed by Christyna Johnson, who I love and Amanda Martinez Beck who’s also really wonderful. I don’t think we talk about religion very often in the space because I don’t have one so I don’t feel like it’s my work. Like, I don’t feel like I’m useful in that conversation. But I really appreciate that people are interrogating this. CorinneThat sounds fascinating. VirginiaOkay, and then the last one is called Feed Yourself: Step Away from the Lies of Diet Culture and Into Your Divine Design by Leslie Schilling. Leslie is an anti-diet dietitian. I’ve known for years and years and years, interviewed her for all sorts of stories. She really knows her stuff. She is a straight sized dietitian, but she’s someone who’s done quite a lot of work centering anti-fatness in her work. This is her interrogating the church and the messages she’s gotten from the church around bodies. So I think Fat Church is maybe more of an exploration of the issues and Leslie’s book is more prescriptive advice on how, if you’re staying in the church, how to navigate the messages you’re getting, how to rethink, how to think differently about your relationship with food, all of that kind of stuff. I’m really interested in all three of those.---ButterCorinneLet’s do butter. Do you want to go first?VirginiaI’m very excited about my butter. </itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast!We are Virginia Sole-Smith and Corinne Fay, and it’s time for your January Indulgence Gospel.This month instead of the usual listener questions, we are doing a late winter / early spring books forecast where we’re going to tell you about a whole bunch of books we are very excited to be reading!All of these titles are available in a special Book Gospel section of the Burnt Toast book store over at Split Rock books, where you can take 10% off any title from today’s episode with the code “bookgospel” through March 31, 2024.Indulgence gospel episodes are usually paywalled, but we’re keeping the entire books discussion free today. You will need to be a paid Burnt Toast subscriber to listen to Butter, which includes recommendations from some of the authors featured in today’s episode for:A specially engineered wireless braAn under the radar TV showWhere to get the best cannoliand MORE!This transcript contains affiliate links. Shopping our links is another great way to support Burnt Toast!Episode 131 TranscriptCorinneAre you ready to talk about pants?VirginiaWhen are we not talking about pants?CorinneThat was my smooth segue.VirginiaThat was good. In the outline it just says “Corinne segue us to pants chat” and you did it.CorinneI think the the thing that we can’t avoid talking about right now is leggings legs. If you’ve been on Instagram or TikTok, you have probably heard leggings legsVirginiaI have and I wish I had not. CorinneThe thing about leggings legs is I learned about it because I’m seeing everyone on TikTok and Instagram have a reaction to it. When I tried to find out what leggings legs were specifically, I started by searching TikTok. Now when you search “leggings legs” on TikTok now it gives you the number for National Eating Disorder Awareness hotline. So this has quickly been turned around. The only thing I could even find was some very small scale influencer responding to a comment on her video where someone said “you have the perfect legs for leggings,” and she was like, “oh, thanks, I didn’t know,” and did a little spin. From what I can gather, the perfect leggings legs are you have a thigh gap.VirginiaRight? It’s a new way of saying thigh gap. CorinneYes. Everyone reacted so quickly being like, “this is bullshit,” that it’s over. VirginiaWell, you know what? I’m going to just say hi five team, then. This was a great rapid response effort. If you Google it, you immediately get all the news coverage being like, “people are outraged about the leggings leg trend.”CorinneYeah, but none of the news stories even link to the origin of this leggings legs thing.VirginiaI wonder if it’s like a wag the dog situation where there was no origin. Was this planted? Are we being distracted from a larger issue?CorinneI would love to know. Did Lululemon plant the story so everyone is googling “leggings”?VirginiaNow all your targeted ads are serving you leggings? We are contributing to that effort by having this conversation. I want to mostly be thrilled that our services weren’t even needed. I think the Gen Z activists were like, shut it down. But it also makes me wonder like, was it ever anything? CorinneEven if we didn’t have the term leggings legs, I feel like everyone already knew—Virginia—about thigh gaps. Do we need to explain that you don’t need to have a thigh gap? That it’s normal for human thighs to touch one another? I don’t know. It feels like it’s not a conversation we even need to have anymore.CorinneMaybe I’m just too old for this now that I’m 38.VirginiaThat was never one of my body hang ups to begin with. It’s so interesting what different body parts we get sold the narrative about. My peak bout body anxiety years were not thigh gap years, they were torso years. It was like the Britney Spears, Jessica Simpson, exposed midriff. That’s my trauma. Did you have thigh gap trauma? CorinneI think thigh gap just always felt so out of reach for me. My thighs didn’t gap from the day I was born. Even as like a mid size teen, still was not close. VirginiaOkay. So leggings legs has come and gone. We are deeming it over.CorinneNobody needs to worry about it. Jeans legs, on the other hand…VirginiaYou’re excited about some new jeans and I think I want to order to them, but you need to teach me what to order. CorinneOkay, well, first of all, these are not new jeans. VirginiaThey’re new to you? They’re new to me. CorinneThey’re new to no one. They’re old. I’m just trying to get more people to buy them because people are constantly asking, “what are the best jeans?” and I’m always like, “these are the best jeans.” No one is listening to me.VirginiaI mean, I did spend all that time telling people there are no good jeans. So I may have undercut you. Apologies. CorinneOh yes, that’s true. There are good jeans. Well, for me.I like jeans from Universal Standard. I only like their like straight leg styles. Everyone recommends these skinny jeans from Universal Standard and I really don’t like the fabric of them. It’s too thin. It wears out instantaneously. VirginiaDue to my lack of thigh gap, I have busted through those thighs. CorinneSame and also I think it’s like too stretchy to the point where they just don’t stay up. VirginiaNo, they don’t. CorinneSo my personal favorite jeans from Universal Standard are the Donna style1, which is a “curve” style. I would not consider myself someone who needs to buy “curve” jeans. What they mean by curve is you have a more than 10 inch difference between your waist and hips.VirginiaI mean, I might but it goes in the other direction.CorinneI somehow ended up buying these probably without ever reading that and this is the fit that I like.The other thing that you need to know about these jeans is that when I measure my body and when I look at the size chart, I’m between like a size 26 and a 28 on the size chart. The size of jeans that fits me is a 24. So, a full size below the smallest measurement of my body according to the size chart. VirginiaIt does say right on the website that the fit runs generous! So others have confirmed that. That’s not just a Corinne fluke.CorinneIt’s not just me. Everyone needs to size down at least one size, possibly two. I know that’s very stressful and basically maybe means ordering more than one pair and returning them.Then I just want to shout out a few other styles which is the Etta which is the same style as Donna but in a straight cut. VirginiaIt also looks like it has a longer leg? The Donna looks a little cropped to me. CorinneEtta has one inch longer leg. And the Donna, if you look at the back view has a dart between the pocket and the waist. The Etta has no dart, so that’s the difference between like curve and straight. I don’t have like a huge butt, so I don’t know that I need a dart, but I do have a big belly, so maybe it helps with that. And then the other style that I like is Stevie. Stevie has a cuff and has a thicker, lower elastic denim and is also like the “straight” style cut. So less than 10 inch gap between your waist and butt.Then the other one I like is Bae, which has a 30 inch inseam (also comes in crop style!). Bae is the style that I originally got from Universal Standard, the first pair I tried. And they lasted me like so long. I’ve had them through size fluctuation and I still haven’t worn through the thighs I will say a lot of these are sold out right now, but just sign up for the notifications because they come back all the time.VirginiaI mean, by the time we finished recording, they’re going to have restocks.CorinneOr have just cancelled all these styles and now no one can get them.VirginiaI’m going to have to spend some time thinking about which of these I’m going to try and I will report back to everybody. I’ve had a lot of personal growth and I’m embracing a straight leg and I’m proud of it. CorinneI can’t wait to see.Corinne in the Donna JeansVirginiaI still struggle with boots and straight leg jeans. I’m just still on my unlearning journey there. But I think I think I can get into some of this. Oh, the Etta comes in fun colors, too.CorinneI would never, but you do you. I do white jeans. I actually haven’t tried their white styles. Maybe I should.VirginiaThat feels like an oversight.CorinneAs a tiny add on, I will say that Universal Standard just came out with some 100% Cotton denim jeans, which I have ordered, but have not arrived.2 VirginiaWe have no Intel but they might be worth exploring, too. But that means there’s going to be no stretch.CorinneNo stretch. But I think they say you order your size. I was confused about whether I would order my normal Universal Standard denim jeans size or my size according to the size chart. I bought two sizes, so we’ll see. VirginiaTo be clear, we are not sponsored by Universal Standard. I think they are a great company and they are the best for a wider range of fat fashion options. And, I want to make sure I can maintain the ability to be critical of them because they are not a perfect company. I want to make sure we’re always not getting clouded by them offering us free stuff or money. I think they’re an important company for Burnt Toast to be paying attention to, but not for financial gain. They’re kind of all we have. I also want to say that as I’ve been living in my joggers and I continue to live in my joggers, I did have the realization that part of the reason I was living in my joggers is that none of my other pants fit. It was time for a size up. I don’t know why I didn’t put it together more quickly. I put jeans on to get dressed up, as discussed they are formal wear for me now. And was like, oh, they just don’t fit. That’s the problem. They just got too tight. Which happens! Because bodies change. It’s all good. And even my Universal Standard Ponte pants I just ordered in the next size up because they had also gotten too tight and those are a very stretchy pant. I just need a bigger size. CorinneIt’s helpful to have a little stretchy, soft pant phase while you’re figuring it out. VirginiaI think if I noticed it more quickly, I would have just bought more jeans real quickly. I wasn’t in denial necessarily, but sometimes you don’t notice and it was nice having the soft pants and not having to think about it, I guess. I have compassion and grace for myself as I size up and look forward to my pants no longer cutting into my internal organs. I think I’m going to love that for me. CorinneI love that for you as well. VirginiaOne last pants update is because the snow pants recs are still coming in. I got some secondhand Eddie Bauer 2X snowpants off SellTradePlus. The seller sent them so quickly. So my snow pants needs are met. I haven’t had a chance to fully test them because we haven’t had that kind of snow again. But for $65 versus the $400 pair I was close to impulse purchasing? And they’re a very pretty emerald green.CorinneAwesome. That’s so great.VirginiaShould we get into books? I’m excited to do a books episode. What’s your first book for us, Corinne?CorinneThe first book I want to talk about is Sewing the Curve: Learn How to Sew Clothes to Boost Your Wardrobe and Your Confidence by Jenny Rushmore who runs the website Cashmerette. She’s one of the original fat sewing bloggers. And this book is really cool. It’s just a great guide if you’re getting started sewing plus size patterns. It covers tons of basics like tools, choosing the right pattern, how to measure yourself for sizing, troubleshooting sewing machines, grading between sizes if you want to make a dress but you’re one size on top and one size on the bottom. There’s also some really cool stuff that I haven’t seen elsewhere, like a little section on sewing with chronic illness or disability and how to go about that in a way that is less taxing on your body, which I thought was cool. The book also includes six printed patterns that go up to size 32.I also wanted to just like quickly mention this other thing that Jenny does, which is called MyBodyModel. It’s a website that lets you make a little custom body drawing that you can use to plan your wardrobe or see how stuff would look on you. VirginiaThat sounds fun. CorinneI know! It uses your measurements, I think, to generate a little model of yourself. And I just feel like there are probably some people in the Burnt Toast community who would find that fun.VirginiaI’m on the website right now. This looks really fun. Is the idea for planning patterns and that kind of thing?CorinneI think there are a bunch of ways you could use it. You could use it if you’re a sewist and want to think about what fabrics you want to use or what garments you want to make, or you could use it if you’re like doing some kind of wardrobe clean out and you want to put together outfits or something like that.VirginiaIt’s almost like the closet from Clueless come to life. CorinneYes, totally. VirginiaI feel like they’re missing a branding opportunity by not mentioning that, but yeah, that is super, super cool. I am never going to sew my own clothes. But I really love how many sewists we have in Burnt Toast and I love that for everybody. I did have a brief fling with sewing in high school where I made some dresses and I think I just learned that I’m a little too Type A for that hobby. My skills did not match up to my perfectionist nature. There was a mismatch.CorinneThat totally makes sense. VirginiaI took a sewing class in high school and somehow made it through but it was sometimes frustrating. Anyway. Tell us the name of the book again!CorinneIt’s called Sewing the Curve: Learn How to Sew Clothes to Boost Your Wardrobe and Your Confidence and the author is Jenny Rushmore from Cashmerette.VirginiaLove it.My first book that I’m going to talk about is The Sicilian Inheritance by Jo Piazza, friend of the show. And I cannot put it down. I considered being very behind on all of my work today so that I could finish it this morning. I started it yesterday. Jo writes excellent—I believe she’s categorized as “women’s fiction,” but she’s been on the podcast before talking about her love of writing good food in fiction. And this book takes place mostly in Sicily. You need to understand what a good food novel it is. How do I plan a trip to Sicily? It’s really good food writing. The main character, Sara is a butcher / restaurant owner who has torpedoed her life in a bunch of ways, getting a divorce and drinking too much, and losing her restaurant. Then her great aunt dies and her final request is for Sara to go to Sicily to the village their family is from and scatter her ashes. When she gets there, she also discovers that she has to solve the murder mystery of her great grandmother, which is based on a true story from Jo’s family—she’s from Sicily and there is a mystery about the death of her great grandmother. Jo has also been recording a whole podcast about this which I’m really excited to dive into. The other amazing thing about it is I love stories about unexpected pockets of radical feminism. What I mean by that is like a lot of the book is a flashback to the great grandmother’s life growing up in like the 1910s and 1920s in Sicily, and they’re in this tiny village. It’s patriarchy and the women have very few options. But then because a lot of the men started leaving Sicily to go to America because they thought they would make more money there, the women end up basically running the village because there’s like no men left to do anything. It’s this cool story of how they become self taught doctors and bakers and all these different jobs. So if you like a good mystery, if you like… I don’t know what the genre is that includes unexpected pockets or radical feminism, but if that’s something you look for in books, and really good food writing—The Sicilian Inheritance. It’s delightful.CorinneThat sounds amazing. VirginiaYep. What have you got next?CorinneThe next one I want to talk about is this book Secrets of Giants: A Journey to Uncover the True Meaning of Strength by Alyssa Ages. This is an interesting book. It’s part memoir, personal narrative, and part research. Basically, the premise is that following a miscarriage, Alyssa starts to pursue strength training more seriously, and specifically strongman training.VirginiaIs strongman different from powerlifting?CorinneYes, it’s very different. If you went to a strongman competition, people would be lifting up huge stones and lifting up these like fake metal logs and hoisting them over their heads. Yeah, it’s different and it’s very interesting. I am super interested to try it. VirginiaStay tuned for Corinne’s Stongman essay.CorinneYeah. It’s kind of an interesting story. I think a lot of Burnt Toast people would be interested. Like, okay, now she’s like not having kids anymore and kind of reclaiming her body and trying to figure out what else she can do with her body. She talks to a lot of athletes about their experiences and wrestles with ideas about femininity and weightlifting and what being “bulky” means and how women are taught that weakness is sexy and stuff like that. And then eventually, she does a strongman competition and eventually she also goes to strongman nationals. So, yeah, it’s just kind of an interesting story if you’re interested in strength training and feminism and how those things kind of fit together.VirginiaI just finished listening to Julia Turshen’s lonform essay about powerlifting that she published with Roxane Gay. It’s incredible. I really didn’t think I was interested in powerlifting. Like, I do enjoy my weekly strength training workouts with Lauren Leavell, but I don’t think I’m ever going down this rabbit hole with y’all. I just don’t need to own that many different types of shoes and a singlet and the gym vibe is not for me. And I was riveted reading. Like, it is so cool to read stories of people, especially fat folks, especially women, finding power in their bodies and finding healing through doing this. CorinneI love that essay and I was really excited to read it. I will say Alyssa is a straight size person but still just wrestling with a lot of the same stuff that we all do. VirginiaThere are some universal pieces to this.CorinneYeah, so that one is Secrets of Giants: A Journey to Uncover the True Meaning of Strength by Alyssa Ages. VirginiaOkay, I’m going to talk about a book that is already out—it came out in December—but it is On the Plus Side by Jenny L. Howe. I just had the total joy of doing one of her book launch events with her this past weekend at Split Rock Books, of course. It is such a fun, fat positive feminist romance. The premise is Everly, the heroine, gets picked for a reality TV show that’s kind of like Queer Eye meets What Not to Wear, but fat positive. And the host is sort of modeled on Nicole Byers. Like, imagine if Nicole Byers did a life coaching fat positive reality show. CorinneI would watch that. VirginiaI would absolutely watch it. Nicole, if you’re listening, talk to Jenny. Okay, so she’s doing the show and then there’s a sexy grumpy cameraman who is not fat exactly, but definitely bigger bodied. Not your typical romance hero body. And it’s just super fun and super hot.  The cool backstory on Jenny is that she has a PhD in medieval literature and she’s a college professor who teaches writing and literature and also writes these romance novels and that combination of things is really great.She was hilarious and told many good stories. I’ll quickly tell one even though I’m hoping to have her on the podcast for her next book in December, but I think she has endless funny stories. This is not a spoiler but a sex scene in the book features a washer dryer—I’ll let you use your imagination. And she told us that as it happened when she was writing the book, she and her husband purchased a new washer dryer. So she asked her aunt who is her accountant, “can I write off the washer dryer as book research?” And her aunt said, “Only if you can show that it is used 50% of the time for book research.”CorinneWow. I mean…VirginiaShe was like, I don’t know if I can commit to that much book research.CorinneThat’s incredible.VirginiaI’ll never not be laughing about that story anyway. Freelancers know we come up with all kinds of justifications for write offs. But yeah, that was a leap.CorinneSo brave to ask your aunt that!VirginiaWell, I don’t know if her aunt knew the context of how it was used, I think she was like, “there is a washer dryer in this novel.”CorinneThe aunt will be in for a shock when she reads the book. VirginiaYes. She just also had so many great things to say about how she thinks about writing fat characters, how she’s always writing against stereotypes and tropes. I already love a great romance but knowing that someone is coming at this genre with really good fat politics behind it is like all the more reason to support her work. She has a new book called How to Get a Life in Ten Dates that comes out in December. So you can go ahead and preorder that right now and we will try to have her on the pod then so we can hear more about all of that. CorinneIs that one also featuring a fat character?VirginiaShe was very clear, she will never not write fat protagonists. Her first novel had a fat female lead and the male lead she described as Ichabod Crane. Then this next one was a fat female lead and a bigger guy who was sort of self conscious about it—adorably so. Then the new one I think both characters are fat.CorinneThat’s really cool. Okay, the next book I want to talk about I am extremely excited about. It’s Mechanic Shop Femme’s Guide to Car Ownership: Uncomplicating Cars for All of Us. Hopefully some listeners are already familiar with Mechanic Shop Femme! Her Her name is Chaya and she does a lot of great Instagram and Tiktok content. But, yeah, the book is amazing. It covers everything from how to buy a car, how to find a mechanic, whether or not you should consider leasing a car. Then also just like, what maintenance you should do yourself versus taking it to a shop and how to use your car manual and how to check tire pressure—all kinds of great stuff. I can definitely see myself using this book, I can see myself giving it to other people, and I’m just very excited about it. VirginiaI am so excited to have it. Probably one of the most gendered things about my marriage was the amount of time I spent never thinking about my cars. Dan just did all the car things.CorinneTo be honest, that is a selling point of marriage for me. Honestly, I would love to have someone taking care of the car. VirginiaThere were various other house chores he did that I took on with no problem. Basically, I already kind of did that or knew what to do, and the car I’m just like, oh God, I have to think about the car. I have a lot of gender conditioning fear around it. I don’t think I’m going to be taken seriously when I talk to someone about car repairs or buying a car and I feel extremely self conscious. I had to text a friend to ask, how do I get my state inspection done? Because I have I haven’t done that. It wasn’t hard. In my case, I just went to the dealer and they did it. You can also go to a Valvoline oil change type place.CorinneChaya talks about that a bit at the beginning. She tells a story about wanting to go to test drive cars and calling to ask, can we come test drive cars and then showing up with her partner and basically being told to leave. VirginiaWomen have all this money. I don’t understand. CorinneI don’t know. But it’s a really good book. She definitely has the knowledge. Her story is also amazing. I think she aged out of the foster care system and then someone got her job at an auto repair place and she just learned all this stuff. She’s really knowledgeable and super smart. She has tons of great content on online about fat car safety and stuff like that. This book is definitely just a great resource.VirginiaAnd it comes out in April. So I’m going to say please, please, please preorder it because this is the kind of book we want to do really well. This is such a phenomenal resource and it’s a way to support a fat author working in a space where it is very cis white male dominated. So even if you are like, I’m not that interested in my car, I have a husband who handles the cars, order this book. As I was looking through it, I was like, it’s not actually that hard. It’s that I was told I couldn’t do it. Let’s not let that be a reason we don’t understand things. This is a great resource to help us get over that fear and figure this stuff out. CorinneTotally. I just I think it would be such a great gift for someone graduating.VirginiaOr getting divorced! It’s a great divorce gift. I’m going to buy it for all my friends.CorinneMaybe you can give it along with This American Ex-Wife.VirginiaYes! Which we’re going to talk about next. You’re going to want your divorce gift package to include Chaya’s book and then the next book you’re going to want to put in it is This American Ex-Wife: How I Ended My Marriage and Started My Life by Lyz Lenz. It is just a real powerhouse of a book. lyz is also doing a podcast by the same name, which is hilarious and a must listen.I also want to be clear, this isn’t divorce conversion therapy. You can stay married and do all of this. You can be not partnered at all and get a lot of these books. What Lyz is doing in This American Ex-Wife is going through the history of the institution of marriage to show how it was designed as a way to make women into property to control women’s ability to own a car, forget talking to the mechanic about your car, but own your own car, own your own property, have your own credit cards. All of these things that marriage was set up to prevent women from doing. She’s very clear that within this bad system, there are partnerships that defy this, but it’s still a bad system. It’s not surprising that it fails as many people as it does. It really opened my eyes and it helped me understand more about the structural pieces of it and how that had shown up in my own life in ways I hadn’t really grappled with. I mean it for sure convinces me I will not be repeating that process of marriage ever again.CorinneNever say never! VirginiaNot without a good prenup, let me put it that way. What I think is also important to know about it is it’s really hopeful. I mean, I get it. If you’re married and you’re reading this book in your living room, I think it’s a similar to a concern we had about Fat Talk, which was like will parents want to read a book called Fat Talk in their house where their kid might pick up the book? Are people going to be afraid? I mean, her cover has a burning wedding dress on it. Are people afraid to admit they want to be a part of this conversation? To which I say, you do want to be a part of the conversation. There are so many books right now that talk about mom rage or talk about structural forces against women, and we always hear that conversation through the lens of like, well, then how do you ask your partner to help more? How do you make your life better while staying within the same system? I think it’s really helpful to hear you don’t need to be a part of that system, that there is actually another way to do this that’s much happier and much more liberating and it’s not about staying in some angry “I-hate-men” space for the rest of your life. You can just opt out of that. That’s what her book really helped me think through and I found it super helpful.CorinneThat makes sense. I’m really excited to read that one.VirginiaDid you have another one? CorinneI just wanted to quickly shout out two books that I’m excited to read, which are not books that anyone sent to me, but just books that are coming out this spring that I’m looking forward to? The first one is The Hunter by Tana French. Do you read her stuff? VirginiaYes, I like her. CorinneI feel like I’ve been waiting for a year for her to put out another book so I’m just super excited for that one. This one is a sequel to The Searcher, which was a story about an ex-cop living in Ireland. It’s not part of the Dublin Murder Squad thing. Maybe that series is over, I don’t know. VirginiaOne thing I will say about Tana French is I read them and then I’m always like, did I read that one? The titles are too similar and the covers are all white with a tree on them. I would like some more distinction between.CorinneThat’s a great point. Most of the books of hers that I’ve read, I’ve listened to. They always have really good Irish readers and there’s a lot of descriptive language where you can just kind of listen and zone out a little bit. It’s a great audio book. Then the other one I am excited about is Anita de Monte Laughs Last by Xochitl Gonzalez. She wrote the book Olga Dies Dreaming which I really liked. I’m excited for this one. VirginiaShe’s a really beautiful writer. Another one, I am excited to read that I have not read yet—I’m still on divorce. I didn’t intend this to be a divorce episode.CorinneThat’s fine, we all have our interests. VirginiaWe have our hobbies. But Sara Peterson just read Splinters which is the new Leslie Jamison which comes out February 20th. And like, Sara is an effusive texter most of the time, I will say with love, but the texts I was getting as she was reading this book was like epiphany after epiphany. She really went on a journey and she was like, please read it. And I was like, well, I didn’t get sent an advanced copy, Sara, so I have to wait. But I have pre ordered it, so I’m very excited to read it. I think it is about Leslie—I’m assuming from the title Splinters—exploding her life in various ways. So I’m looking forward to diving into that as well. CorinneThat sounds cool. VirginiaAnd then there is this trio of books that I have sitting in my TBR cart, because I get so many books and they sit on the to be read cart and I do work through it. But more books come in and the cart will never be emptied. And there has been this trio of books sitting on the cart that I’m so interested in, and they are all about religion and two of them are the intersection of religion and diet culture and anti-fatness.And so this one is We of Little Faith: Why I Stopped Pretending to Believe (and Maybe You Should Too) by Kate Cohen, who is a really phenomenal Washington Post journalist and has done a lot of great work. It’s an impassioned atheist’s rallying cry to inspire non-believers to be honest with themselves and their families about their true beliefs and in doing so change the American cultural conversation. I’m extremely interested to read that because I was raised atheist and being raised atheist in the 80s was a little bit of a stigmatizing identity, to be honest with you. So I am just curious to get into that. Then on the religion side, Fat Church: Claiming a Gospel of Fat Liberation by Anastasia Kidd. This critiques anti-fat prejudice and the church’s historic participation in it, calling for a reckoning with fatphobia for the sake of God’s gospel of freedom. She’s ordained in the United Church of Christ. And it’s blurbed by Christyna Johnson, who I love and Amanda Martinez Beck who’s also really wonderful. I don’t think we talk about religion very often in the space because I don’t have one so I don’t feel like it’s my work. Like, I don’t feel like I’m useful in that conversation. But I really appreciate that people are interrogating this. CorinneThat sounds fascinating. VirginiaOkay, and then the last one is called Feed Yourself: Step Away from the Lies of Diet Culture and Into Your Divine Design by Leslie Schilling. Leslie is an anti-diet dietitian. I’ve known for years and years and years, interviewed her for all sorts of stories. She really knows her stuff. She is a straight sized dietitian, but she’s someone who’s done quite a lot of work centering anti-fatness in her work. This is her interrogating the church and the messages she’s gotten from the church around bodies. So I think Fat Church is maybe more of an exploration of the issues and Leslie’s book is more prescriptive advice on how, if you’re staying in the church, how to navigate the messages you’re getting, how to rethink, how to think differently about your relationship with food, all of that kind of stuff. I’m really interested in all three of those.---ButterCorinneLet’s do butter. Do you want to go first?VirginiaI’m very excited about my butter. </itunes:subtitle>
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      <title>[PREVIEW] You Don&apos;t Have To Lose Weight to Improve Your Blood Sugar</title>
      <description><![CDATA[<p><strong>You’re listening to Burnt Toast!</strong> I’m Virginia Sole Smith.</p><p><strong>Today I am chatting with </strong><strong><a href="https://open.substack.com/users/16919156-jessica-jones?utm_source=mentions" target="_blank">Jessica Jones</a></strong><strong> and Wendy Lopez, who you probably know from their beloved </strong><u><strong><a href="https://foodheavenmadeeasy.com/" target="_blank">Food Heaven</a></strong></u><strong> podcast.</strong></p><p>Jess and Wendy are nationally recognized registered dietitian, nutritionists, and certified diabetes care and education specialists. I’ve known them a long time and one thing I’ve really admired is how they’ve built this really impressive online platform for all of these conversations, and yet also recognized when they were getting burned out and it was time to pivot. </p><p>Today we are talking about that whole process, but we’re also talking about their new project, <a href="https://diabetesdigital.co/" target="_blank">Diabetes Digital</a>, an innovative platform designed to empower individuals to effectively manage and prevent diabetes through virtual counseling, digital resources, support and guidance.</p><p><strong>Paid subscribers will also get our bonus segment, where Wendy and Jess answer </strong><em><strong>your</strong></em><strong> questions about gestational diabetes, about managing diabetes with a history of disordered eating, and how to know if you need an RD or a therapist</strong>.</p><p>If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on <a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" target="_blank">Apple Podcasts</a>, <a href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" target="_blank">Spotify</a>, <a href="https://email.mg1.substack.com/c/eJxllMmOqzoURb-mMqOETcDxIANIaFMhoQvNBIFpE7rQJJCvv9S9s_cky5a9z9E-srQXicY0b_tl37XDuPndwnHp0vWakGh9mYa0D8tkDyAHdpDZJHsaQYLiTTmEWZ-mdVRW-003xVVJorFsm99ixHJoU-whiegsSRCdsYAQgEAKtlzEYQJ3Ec4I-GcXTUmZNiTdp6-0X9om3VT7Yhy74Yvhv6C0rr8m33UOvocpHsaIPL5JW68C-RW1uXo86mv74Y3CwzpZzkswQIGnK3XRteCgCZefIfeHj5mLH-Gx1cmVi5FuadG4e76sE1VhWZGtofbfEQ6WrQel7HTXbmfft22cWGz7vtO0FnWqEFgizA1uVvKKlRdfV03vZIFLO3H38zlV2ZbCtZfcaNXW7zaJOMMzHrx9M4FR8rOYO_2Zvhl0IKoxhk91_Bh3cbYcKspvYlnJsZwmgFp0X_HEsJmh6XbJaUDRyVXB53w-DTUfhxITUAt1MZOkdybXBC7KlO3wlBlfcZqgo7FwlmBMGjZYjGB-cCLwDiFSjioXN4cPIwXa0zAsHDBHjtZuT43QYGR84lCWj9sh_KRerMnMbKZLthSvd-QmITlow8Xryt1zRAhChMhPxYgSfMTSZdES_MID4uoWXvSsVGRcj4Qx3lKzHST_kCAt7M9C9moAB67F63W4qBMZp-TqBLb7xMXTKppkes7YGzL7BkJyLODBnm3GcWiFRSbObsxJq4pDtlXwlsr0EZFh0MEgXGfR1DPZ7nxqqsfdVNmFkJuODOijSV1YZTpy5GBxXhEhM7xbLHYJGl0qfuvJnYTZiI-zIuy6CxfEeqA8qtAd5kvLX2UKuDxmxJsQYgm8tqiIaxbl-UIF-c1sbJa4AZ_Nqe44cvPTjJl_QvnEHgzZ0Q5FJ-YCX5Mwt_nMoHnZagVFimTEy6SP-kq-s-JZCBf_qctRpsPqQrC1PHrz9ukv3U8GtXD9p1r1bJdxaJbW1ZPancRu2nH-nc_eCmVYt_PB8nRB8Ylas6f6_vEk-RrxdX_6YVS7bdsnD1xTd6VIlWNbujIZteCzaWyPm3IPaQhpQHOApmlm-w2_dxmkY8JxGOM14TH73cVx9R76-mtL_zdym37_Kvu8bMpoaKt0qMuxWMvyv_n81VcOhOtZT005LmHaRHGVJvuxn9LN-I8wf7Mc5mmT9it5kjAa94DbrlxgILcOBv8xYWXIlkUM2rHcZh0gadeu5v_efwC-YpLt" target="_blank">Stitcher</a>, and <a href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a>! And while you’re there, please leave us a rating or review. (We like 5 stars!)</p><h3><strong>Episode 130 Transcript</strong></h3><p><strong>Virginia</strong></p><p>When I said you were coming on, so many people were like, “I love Food Heaven!” It has a cult following. And you did this for 12 years, which is ancient in podcasting terms. <strong>You are like the great-grandmothers of podcasting—and I mean that as a compliment. This is a pro-aging podcast.</strong></p><p><strong>Wendy</strong></p><p>That’s how it feels.</p><p><strong>Jess</strong></p><p>We did the podcast for seven years and Food Heaven for 12.</p><p><strong>Virginia</strong></p><p>It’s a long time to have an online brand. It’s a long time to do anything in your life. But you’ve made some really big pivots lately. I would love to hear a little bit about what inspired this.</p><p><strong>Wendy</strong></p><p>It was a combination of things. One of the biggest things was: <strong>We were burned out by being in the online space and the constant influx of content.</strong> Especially working in the nutrition space, there’s just so much content that is misinformed, that’s diet-y, that is just exhausting to consume. Even if we’re not engaging with or following that type of content, you still get it one way or another. Then also being in this anti-diet space, that can be exhausting as well.</p><p><strong>It was very fulfilling up until it wasn’t.</strong> And we also wanted to just spend more time offline. </p><p><strong>Virginia</strong></p><p>I relate to this so much. </p><p><strong>Wendy</strong></p><p>We’re still very passionate about nutrition education but we wanted to take that offline. That’s why we started the new business. We want to connect more with people one-on-one and have really complex, tough conversations that can’t be captured in an infographic or reel or whatever. It’s just so polarizing online.</p><p>We were like, <em>how do we get back to why we originally came into this line of work? How do we have those conversations with people and make a meaningful impact?</em> So we decided to transition out of the online space a little bit, to get some clarity on what it is that we actually want to do. We did a hard pause on the podcast and we will likely be phasing it out. We’re still figuring that out. But I think our energy is going to is going to be focused on the new business that moving forward.</p><p><strong>Jess</strong></p><p>We’ve also done <a href="https://foodheavenmadeeasy.com/pivot-food-heaven/" target="_blank">a whole podcast series</a> on this pivot because we didn’t want it to be something where a we just disappeared because that was definitely an option. Like, Goodbye.</p><p><strong>Virginia</strong></p><p>Just, Irish goodbye the whole like internet.</p><p><strong>Jess</strong></p><p>Ctrl Alt Delete on all of this.</p><p>I’m sure there are a lot of folks who can see themselves in this burnout and this “what’s next?” I really had no clue. I was like <em>I’m going to be done with all of this.</em> I think we were just taking that time in therapy or working with a business coach to just allow that space to ask these questions, to process the last 12 years. What’s worked, what hasn’t worked? How do you not get into the same patterns? <strong>I’m not saying that Food Heaven was a toxic work environment, but in some ways, it was because we’re very much like, “We can do everything.”</strong> We’ll take it all on and we’ll burn out and we can’t delegate. So, how do we work on those things? That’s pretty much what made us decide to pivot. I’ll never forget, I don’t know why I was listening to Jay Shetty—you know who Jay Shetty is?</p><p><strong>Virginia</strong></p><p>I don’t think I do. </p><p><strong>Jess</strong></p><p>He is a former monk that some people find problematic because I guess there’s evidence that he steals his quotes? Celebrities love him. But he did say something that resonated with me and it was something like, <strong>“you know it’s time to pivot when you’re doing this work more for other people than for yourself.”</strong> And I don’t know if he used the word performance, but it’s like you’re doing what other people expect of you and not necessarily what you want to do. That resonated because I was like, we have been really invested in the conversations around intuitive eating and all these things, and they are so important. And—we have been having the same conversation for the past eight years, and we’re ready to have a new conversation. I think that that quote helped me realize this conversation, for me to be happy and fulfilled, needs to evolve a little bit. Does that make sense?</p><p><strong>Virginia</strong></p><p>Yeah, it definitely makes sense. I did just Google <a href="https://www.jayshetty.me/" target="_blank">Jay Shetty</a>, out of curiosity, and he describes himself as <a href="https://www.google.com/search?q=jay+shetty+monk+turned+millionaire&oq=jay+shetty+monk+turned+mi&gs_lcrp=EgZjaHJvbWUqBwgBECEYoAEyBggAEEUYOTIHCAEQIRigATIHCAIQIRigATIHCAMQIRifBTIHCAQQIRifBdIBCDM2NjdqMGo0qAIAsAIA&sourceid=chrome&ie=UTF-8" target="_blank">a monk turned millionaire</a>.</p><p><strong>Jess</strong></p><p>And that’s why people find him problematic.</p><p><strong>Virginia</strong></p><p>Sometimes people we feel complicated feelings about, can still say something useful. </p><p>I’ve been thinking about all of this, just in watching you guys over the years. You make so much content for free between Instagram and the podcast. I think a lot about how much this kind of work asks us to make lots of things for free for people and how problematic that is. There are just so many layers to how the burnout can happen. So I think it completely makes sense that you’re looking to take the conversation somewhere deeper and different. </p><p><strong>Wendy</strong></p><p>And there are also a lot of voices in this space. This whole idea of intuitive eating, Health at Every Size, it was very new, at least when I entered the world of nutrition. Now, there are a lot more people talking about this and bringing awareness. So it’s okay to gracefully bow out. We feel like, it’s in good hands. </p><p><strong>Jess</strong></p><p>That’s super positive. Because we were always about being culturally inclusive and culturally relevant, and a lot of our podcast focused on that, and especially before 2020, because I know that after 2020 there were a lot more people focusing on all those things. But for us, it had always been a part of the conversation for these past 12 years. Racism and social justice, and especially the intersections of food and nutrition and all those things. So I am happy that there are a lot more people who are incorporating this into their work because it means it allows for more diverse conversation from different folks. I think that’s a good thing. We are excited for what the future holds. </p><p><strong>Virginia</strong></p><p>I think all the time about an episode you guys did in 2020 you were basically like, “Stop asking us to do so much.” It was a master class in boundary setting. You said, as Black women, we’re being asked to do all of this extra work right now because a bunch of you just arrived at this conversation that we’ve been having for years and that’s really invalidating. It was such a powerful episode. And this feels like a continuation of that very important boundary setting. So I’m very happy for both of you.</p><p><strong>Wendy</strong></p><p>I remember that episode. We were completely over it.</p><p><strong>Virginia</strong></p><p>I mean, as well you should have been, it was absurd. </p><p><strong>So let’s start talking about the new venture, Diabetes Digital. What inspired this project?</strong></p><p><strong>Jess</strong></p><p>As we mentioned, we took some time to think and reflect on why we got into the field of nutrition in the first place, what we see for ourselves over the next like 10 or 20 years, and it definitely isn’t dancing on the gram—no shade to anyone who has fun dancing on the gram. We realized we want to do less social media, more direct impact. As Wendy mentioned, we’re both dietitians and diabetes educators and we both have a family history, too, with diabetes and with pre-diabetes. I mean, I had pre-diabetes during the pandemic. We know that there are so many people, especially Black and brown folks who are affected by these things. And we were thinking how great would it be to be able to bridge the gap with all the work that we do through Food Heaven, and being weight inclusive and culturally relevant and bridge that with something that so many people deal with on a day-to-day basis, whether it’s diabetes or trying to prevent diabetes, people who may have like borderline. So that’s kind of where the idea came from. </p><p>There are a couple people who are doing this, but not many. There are people who are doing diabetes work like through a culturally inclusive lens. So I want to shout out <a href="https://lorenadrago.com/" target="_blank">Lorena Drago</a> who’s been doing the work, <a href="https://www.instagram.com/yourdiabetesnutritionexpert/" target="_blank">Constance Brown-Riggs</a>, both dietitians. But we haven’t seen many people who are bringing all these things together.</p><p>We want things to be financially accessible, as well. There are so many people who wouldn’t be accessible otherwise to not use insurance. So we’re trying to be able to accept as many insurance carriers as possible. </p><p><strong>Many of the patients who we’ve worked with who have diabetes, they’ll come to us and say, “My doctor just gave me this list,” or “my doctor told me I have to cut out all these cultural foods.”</strong> So what we realize is doctors, for the most part, have a very limited training when it comes to nutrition and also with diabetes. They think that you have to cut out all these carbs and that’s just not the case at all. So part of this is helping with a lot of the misinformation out there as well.</p><p><strong>Virginia</strong></p><p>One of the most common questions I get asked whenever I write about weight and health or doing an interview about it, is “okay, but what about diabetes?”It’s almost framed as “this is how we’re going to catch you out, with your weight inclusive health care talk.” <strong>What other misconceptions do you see in terms of what people commonly encounter around weight and diabetes management?</strong></p><p><strong>Wendy</strong></p><p><strong>One of the biggest misconceptions is that you have to lose weight in order to improve your blood sugar.</strong> We know that significant and intentional weight loss is very hard, long term. Oftentimes achieving glucose control becomes synonymous in medical settings with weight loss. So we see providers all the time saying, “You have to lose weight in order to improve your A1C,” which is an indicator of your blood sugar balance. They might even recommend extreme diets, like Jess said, cutting out carbohydrates, which is misinformed, or really rapid weight loss methods. Now it’s even more complicated because these GLP1s are have become even more popular, like Ozempic, for example, which is intended for Type Two Diabetes, but now it’s also being promoted as this weight loss drug. </p><p><strong>So weight and blood sugar becomes intertwined, when it’s possible to achieve glucose balance at a higher weight independent of weight loss.</strong> It’s two separate things.</p><p>Then, once you start recommending these extreme diets and weight loss measures, you start having other issues like nutrient deficiencies. You start having a lot of fluctuations with your glucose because you might be restricting and bingeing. And that becomes really hard, especially when you’re on medication. </p><p>For example, if you’re on insulin, and you’re doing these restrictive diets, your risk for hypoglycemia—which is when your blood sugar drops too low—is much higher. And that becomes very dangerous because you can pass out, you can go into ketoacidosis. There are a lot of complications that can happen if your blood sugars are running really high and then are running really low when you start having these ups and downs. </p><p>I think reframing the conversation and removing the focus from weight, instead having conversations around improving someone’s relationship to food and also exploring what other things can impact blood sugars. Their stress, mental health, sleep are all big ones; medication adherence, like are you taking your medication consistently? Do you understand the dosing and the frequency of medications? Because there can be huge gaps with that as well, because maybe providers focus a lot of their session on weight loss and then didn’t really go over what the plan is for medication. </p><p>Because these diabetes medications can be very, very complicated, especially if you’re on multiple medications and you’re on different types of insulin. So, if we focus more so on all these other things that are likely to like impact blood sugar a lot more than weight, I think there would be improved health outcomes for people with diabetes, especially type two diabetes. </p><p><strong>You can develop type two diabetes at any weight, especially if there’s a genetic predisposition.</strong> If you have a strong family history, you’re at a higher risk. So it’s really important to look at the labs, the metabolic markers, to inform what the intervention is going to be versus what the number on the scale is.</p><p><strong>Virginia</strong></p><p>As you’re talking, I’m thinking so much of the focus on weight loss comes from the fact that we really blame people when they get type two diabetes. How do you see that bias against folks with type two intersecting more broadly with medical racism and the other cultural biases we see playing out in healthcare?</p><p><strong>Jess</strong></p><p>More often than not, patients from marginalized communities may encounter health care providers who make assumptions about their lifestyles or what they are or aren’t doing. I will always use this example of myself. I asked a doctor, “Can you check my vitamin b12 and iron?” And she was like, “You don’t need to check those. That would only be people who follow a vegetarian diet.” And I was like, “Well I do, so can you check?”</p><p><strong>Virginia</strong></p><p>She just assumed you wouldn’t be a vegetarian? </p><p><strong>Jess</strong></p><p>So many assumptions. And the same thing happens with diabetes. People make a lot of assumptions that it’s your fault. <strong>I’ve seen doctors tell patients, “You brought this on yourself because you’re eating too many of these foods,” or “You’re overindulging.” It’s kind of this God complex.</strong> It’s ridiculous.</p><p>I think that for a lot of patients who feel like their diabetes is their fault, they are going to be more disempowered and less likely to engage in health promoting behaviors or in self-management, because they’re getting, from not only their doctors, but from the world, this message that they failed. They’ve done something wrong.</p><p>It’s really important to take away these cultural biases and stereotypes because if you go into it thinking this is this person’s fault, you think that they eat a certain way or all these things, and there are no other factors that can be involved that might be out of the patient’s control, like maybe living in a food desert or what some people might call food apartheid, all these different things. So I think that that can definitely lead to worse health outcomes, including complications with diabetes.</p><p><strong>Virginia</strong></p><p>That feels like such a huge piece of it, which is so rarely there when doctors are handing over generic, one size fits all advice on how to approach this treatment. </p><p>Tell us a little more about how Diabetes Digital will work. Like let’s say I just got diagnosed with diabetes. How do I find you? What am I going to do with you?</p><p><strong>Jess</strong></p><p>Okay, so if you have been diagnosed with diabetes, or had it for a long time and want more support, or you have pre-diabetes, or even just have a strong family history: Go to <a href="https://diabetesdigital.co/" target="_blank">our website</a>, and fill out our <a href="https://form.jotform.com/Diabetes_Digital/get-started" target="_blank">Get Started form</a>. We’ll let you know if we work in your state. We’re in 23 states right now, and we accept insurance in all 23 — Aetna, Cigna, United Healthcare, Blue Cross Blue Shield and Medicare, with more to come. <strong>And the amazing thing is that most of our patients actually don’t pay anything</strong> — under their preventative benefits, they pay nothing out of pocket and have unlimited visits. Not all! But most.</p><p><strong>If you are out of network:</strong> We also have an affordable self-pay membership where you get to meet with a dietitian who specializes in diabetes and all these different intersections. And you can try to get reimbursed with your out-of-network benefits. You can also pay with Flex Spending or HSA plans. So do the Get Started quiz and we will be able to tell you what you qualify for.</p><p>As we mentioned, we really want to tailor our approach to resonate with your cultural background. Of course we don’t know every single culture but one way that I like to think about it—this I’m stealing from our dietitian friend <a href="https://www.instagram.com/aliceinfoodieland/" target="_blank">Alice Figueroa</a>—is being culturally humble. Absorbing and learning as much as we can and being curious. </p><p><strong>Of course, we are weight inclusive. So we are focusing on well being over weight loss and well-being over a number on the scale.</strong> </p><p><strong>Virginia</strong></p><p>This is really, really a paradigm shift in terms of how we think about diabetes care and how we think about managing a chronic condition. It must feel so different for folks than the way people are often feeling, like they’re kind of going in alone and then showing up at these appointments every few months to get scolded and wrist slapped, and told they’re not doing a good enough job.</p><p>This feels better than that. I like it better.</p><p><strong>Wendy</strong></p><p>It’s kind of surprising, because diabetes is one of the most prevalent chronic conditions and the rates continue to grow exponentially, year after year. We were like, <em>wow, there has to be something out there</em>. Because we were looking to see well, what’s our competition if we were to do a platform like this, and we have yet to find one that offers everything that we offer. And it’s so needed, </p><p>There is a huge lack of diabetes resources that are culturally competent, period. But especially because we want to expand to offer Spanish speaking services and Spanish speaking resources. That is something that’s also just really, really hard to find. We’re really excited because we think this is going to help a lot of people and it’s really filling a gap that’s long overdue to be filled.</p><p><strong>Virginia</strong></p><p>I love it. Alright, we are going to tackle a couple of listener questions. </p><p><strong>Wendy</strong></p><p>Let’s do it. </p><p><strong>Virginia</strong></p><p>This person writes,</p><blockquote><p><em><strong>After years of dieting and disordered eating, I started powerlifting and eating freely, my relationship with with food, and my body improved drastically. And then I was diagnosed with type two diabetes. For the past year, I have been struggling and basically failing with how to manage this. It’s just back to the cycle of dieting, and then going all out. Any restriction really, really messes me up. But obviously, I care about my long term health. I would love to hear your thoughts. How do people with a history of disordered eating take on illnesses that can at least partially be managed via what they eat? Is that even possible? I’m at a loss.</strong></em></p></blockquote>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 15 Feb 2024 10:00:21 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>You’re listening to Burnt Toast!</strong> I’m Virginia Sole Smith.</p><p><strong>Today I am chatting with </strong><strong><a href="https://open.substack.com/users/16919156-jessica-jones?utm_source=mentions" target="_blank">Jessica Jones</a></strong><strong> and Wendy Lopez, who you probably know from their beloved </strong><u><strong><a href="https://foodheavenmadeeasy.com/" target="_blank">Food Heaven</a></strong></u><strong> podcast.</strong></p><p>Jess and Wendy are nationally recognized registered dietitian, nutritionists, and certified diabetes care and education specialists. I’ve known them a long time and one thing I’ve really admired is how they’ve built this really impressive online platform for all of these conversations, and yet also recognized when they were getting burned out and it was time to pivot. </p><p>Today we are talking about that whole process, but we’re also talking about their new project, <a href="https://diabetesdigital.co/" target="_blank">Diabetes Digital</a>, an innovative platform designed to empower individuals to effectively manage and prevent diabetes through virtual counseling, digital resources, support and guidance.</p><p><strong>Paid subscribers will also get our bonus segment, where Wendy and Jess answer </strong><em><strong>your</strong></em><strong> questions about gestational diabetes, about managing diabetes with a history of disordered eating, and how to know if you need an RD or a therapist</strong>.</p><p>If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on <a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" 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href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" target="_blank">Spotify</a>, <a href="https://email.mg1.substack.com/c/eJxllMmOqzoURb-mMqOETcDxIANIaFMhoQvNBIFpE7rQJJCvv9S9s_cky5a9z9E-srQXicY0b_tl37XDuPndwnHp0vWakGh9mYa0D8tkDyAHdpDZJHsaQYLiTTmEWZ-mdVRW-003xVVJorFsm99ixHJoU-whiegsSRCdsYAQgEAKtlzEYQJ3Ec4I-GcXTUmZNiTdp6-0X9om3VT7Yhy74Yvhv6C0rr8m33UOvocpHsaIPL5JW68C-RW1uXo86mv74Y3CwzpZzkswQIGnK3XRteCgCZefIfeHj5mLH-Gx1cmVi5FuadG4e76sE1VhWZGtofbfEQ6WrQel7HTXbmfft22cWGz7vtO0FnWqEFgizA1uVvKKlRdfV03vZIFLO3H38zlV2ZbCtZfcaNXW7zaJOMMzHrx9M4FR8rOYO_2Zvhl0IKoxhk91_Bh3cbYcKspvYlnJsZwmgFp0X_HEsJmh6XbJaUDRyVXB53w-DTUfhxITUAt1MZOkdybXBC7KlO3wlBlfcZqgo7FwlmBMGjZYjGB-cCLwDiFSjioXN4cPIwXa0zAsHDBHjtZuT43QYGR84lCWj9sh_KRerMnMbKZLthSvd-QmITlow8Xryt1zRAhChMhPxYgSfMTSZdES_MID4uoWXvSsVGRcj4Qx3lKzHST_kCAt7M9C9moAB67F63W4qBMZp-TqBLb7xMXTKppkes7YGzL7BkJyLODBnm3GcWiFRSbObsxJq4pDtlXwlsr0EZFh0MEgXGfR1DPZ7nxqqsfdVNmFkJuODOijSV1YZTpy5GBxXhEhM7xbLHYJGl0qfuvJnYTZiI-zIuy6CxfEeqA8qtAd5kvLX2UKuDxmxJsQYgm8tqiIaxbl-UIF-c1sbJa4AZ_Nqe44cvPTjJl_QvnEHgzZ0Q5FJ-YCX5Mwt_nMoHnZagVFimTEy6SP-kq-s-JZCBf_qctRpsPqQrC1PHrz9ukv3U8GtXD9p1r1bJdxaJbW1ZPancRu2nH-nc_eCmVYt_PB8nRB8Ylas6f6_vEk-RrxdX_6YVS7bdsnD1xTd6VIlWNbujIZteCzaWyPm3IPaQhpQHOApmlm-w2_dxmkY8JxGOM14TH73cVx9R76-mtL_zdym37_Kvu8bMpoaKt0qMuxWMvyv_n81VcOhOtZT005LmHaRHGVJvuxn9LN-I8wf7Mc5mmT9it5kjAa94DbrlxgILcOBv8xYWXIlkUM2rHcZh0gadeu5v_efwC-YpLt" target="_blank">Stitcher</a>, and <a href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a>! And while you’re there, please leave us a rating or review. (We like 5 stars!)</p><h3><strong>Episode 130 Transcript</strong></h3><p><strong>Virginia</strong></p><p>When I said you were coming on, so many people were like, “I love Food Heaven!” It has a cult following. And you did this for 12 years, which is ancient in podcasting terms. <strong>You are like the great-grandmothers of podcasting—and I mean that as a compliment. This is a pro-aging podcast.</strong></p><p><strong>Wendy</strong></p><p>That’s how it feels.</p><p><strong>Jess</strong></p><p>We did the podcast for seven years and Food Heaven for 12.</p><p><strong>Virginia</strong></p><p>It’s a long time to have an online brand. It’s a long time to do anything in your life. But you’ve made some really big pivots lately. I would love to hear a little bit about what inspired this.</p><p><strong>Wendy</strong></p><p>It was a combination of things. One of the biggest things was: <strong>We were burned out by being in the online space and the constant influx of content.</strong> Especially working in the nutrition space, there’s just so much content that is misinformed, that’s diet-y, that is just exhausting to consume. Even if we’re not engaging with or following that type of content, you still get it one way or another. Then also being in this anti-diet space, that can be exhausting as well.</p><p><strong>It was very fulfilling up until it wasn’t.</strong> And we also wanted to just spend more time offline. </p><p><strong>Virginia</strong></p><p>I relate to this so much. </p><p><strong>Wendy</strong></p><p>We’re still very passionate about nutrition education but we wanted to take that offline. That’s why we started the new business. We want to connect more with people one-on-one and have really complex, tough conversations that can’t be captured in an infographic or reel or whatever. It’s just so polarizing online.</p><p>We were like, <em>how do we get back to why we originally came into this line of work? How do we have those conversations with people and make a meaningful impact?</em> So we decided to transition out of the online space a little bit, to get some clarity on what it is that we actually want to do. We did a hard pause on the podcast and we will likely be phasing it out. We’re still figuring that out. But I think our energy is going to is going to be focused on the new business that moving forward.</p><p><strong>Jess</strong></p><p>We’ve also done <a href="https://foodheavenmadeeasy.com/pivot-food-heaven/" target="_blank">a whole podcast series</a> on this pivot because we didn’t want it to be something where a we just disappeared because that was definitely an option. Like, Goodbye.</p><p><strong>Virginia</strong></p><p>Just, Irish goodbye the whole like internet.</p><p><strong>Jess</strong></p><p>Ctrl Alt Delete on all of this.</p><p>I’m sure there are a lot of folks who can see themselves in this burnout and this “what’s next?” I really had no clue. I was like <em>I’m going to be done with all of this.</em> I think we were just taking that time in therapy or working with a business coach to just allow that space to ask these questions, to process the last 12 years. What’s worked, what hasn’t worked? How do you not get into the same patterns? <strong>I’m not saying that Food Heaven was a toxic work environment, but in some ways, it was because we’re very much like, “We can do everything.”</strong> We’ll take it all on and we’ll burn out and we can’t delegate. So, how do we work on those things? That’s pretty much what made us decide to pivot. I’ll never forget, I don’t know why I was listening to Jay Shetty—you know who Jay Shetty is?</p><p><strong>Virginia</strong></p><p>I don’t think I do. </p><p><strong>Jess</strong></p><p>He is a former monk that some people find problematic because I guess there’s evidence that he steals his quotes? Celebrities love him. But he did say something that resonated with me and it was something like, <strong>“you know it’s time to pivot when you’re doing this work more for other people than for yourself.”</strong> And I don’t know if he used the word performance, but it’s like you’re doing what other people expect of you and not necessarily what you want to do. That resonated because I was like, we have been really invested in the conversations around intuitive eating and all these things, and they are so important. And—we have been having the same conversation for the past eight years, and we’re ready to have a new conversation. I think that that quote helped me realize this conversation, for me to be happy and fulfilled, needs to evolve a little bit. Does that make sense?</p><p><strong>Virginia</strong></p><p>Yeah, it definitely makes sense. I did just Google <a href="https://www.jayshetty.me/" target="_blank">Jay Shetty</a>, out of curiosity, and he describes himself as <a href="https://www.google.com/search?q=jay+shetty+monk+turned+millionaire&oq=jay+shetty+monk+turned+mi&gs_lcrp=EgZjaHJvbWUqBwgBECEYoAEyBggAEEUYOTIHCAEQIRigATIHCAIQIRigATIHCAMQIRifBTIHCAQQIRifBdIBCDM2NjdqMGo0qAIAsAIA&sourceid=chrome&ie=UTF-8" target="_blank">a monk turned millionaire</a>.</p><p><strong>Jess</strong></p><p>And that’s why people find him problematic.</p><p><strong>Virginia</strong></p><p>Sometimes people we feel complicated feelings about, can still say something useful. </p><p>I’ve been thinking about all of this, just in watching you guys over the years. You make so much content for free between Instagram and the podcast. I think a lot about how much this kind of work asks us to make lots of things for free for people and how problematic that is. There are just so many layers to how the burnout can happen. So I think it completely makes sense that you’re looking to take the conversation somewhere deeper and different. </p><p><strong>Wendy</strong></p><p>And there are also a lot of voices in this space. This whole idea of intuitive eating, Health at Every Size, it was very new, at least when I entered the world of nutrition. Now, there are a lot more people talking about this and bringing awareness. So it’s okay to gracefully bow out. We feel like, it’s in good hands. </p><p><strong>Jess</strong></p><p>That’s super positive. Because we were always about being culturally inclusive and culturally relevant, and a lot of our podcast focused on that, and especially before 2020, because I know that after 2020 there were a lot more people focusing on all those things. But for us, it had always been a part of the conversation for these past 12 years. Racism and social justice, and especially the intersections of food and nutrition and all those things. So I am happy that there are a lot more people who are incorporating this into their work because it means it allows for more diverse conversation from different folks. I think that’s a good thing. We are excited for what the future holds. </p><p><strong>Virginia</strong></p><p>I think all the time about an episode you guys did in 2020 you were basically like, “Stop asking us to do so much.” It was a master class in boundary setting. You said, as Black women, we’re being asked to do all of this extra work right now because a bunch of you just arrived at this conversation that we’ve been having for years and that’s really invalidating. It was such a powerful episode. And this feels like a continuation of that very important boundary setting. So I’m very happy for both of you.</p><p><strong>Wendy</strong></p><p>I remember that episode. We were completely over it.</p><p><strong>Virginia</strong></p><p>I mean, as well you should have been, it was absurd. </p><p><strong>So let’s start talking about the new venture, Diabetes Digital. What inspired this project?</strong></p><p><strong>Jess</strong></p><p>As we mentioned, we took some time to think and reflect on why we got into the field of nutrition in the first place, what we see for ourselves over the next like 10 or 20 years, and it definitely isn’t dancing on the gram—no shade to anyone who has fun dancing on the gram. We realized we want to do less social media, more direct impact. As Wendy mentioned, we’re both dietitians and diabetes educators and we both have a family history, too, with diabetes and with pre-diabetes. I mean, I had pre-diabetes during the pandemic. We know that there are so many people, especially Black and brown folks who are affected by these things. And we were thinking how great would it be to be able to bridge the gap with all the work that we do through Food Heaven, and being weight inclusive and culturally relevant and bridge that with something that so many people deal with on a day-to-day basis, whether it’s diabetes or trying to prevent diabetes, people who may have like borderline. So that’s kind of where the idea came from. </p><p>There are a couple people who are doing this, but not many. There are people who are doing diabetes work like through a culturally inclusive lens. So I want to shout out <a href="https://lorenadrago.com/" target="_blank">Lorena Drago</a> who’s been doing the work, <a href="https://www.instagram.com/yourdiabetesnutritionexpert/" target="_blank">Constance Brown-Riggs</a>, both dietitians. But we haven’t seen many people who are bringing all these things together.</p><p>We want things to be financially accessible, as well. There are so many people who wouldn’t be accessible otherwise to not use insurance. So we’re trying to be able to accept as many insurance carriers as possible. </p><p><strong>Many of the patients who we’ve worked with who have diabetes, they’ll come to us and say, “My doctor just gave me this list,” or “my doctor told me I have to cut out all these cultural foods.”</strong> So what we realize is doctors, for the most part, have a very limited training when it comes to nutrition and also with diabetes. They think that you have to cut out all these carbs and that’s just not the case at all. So part of this is helping with a lot of the misinformation out there as well.</p><p><strong>Virginia</strong></p><p>One of the most common questions I get asked whenever I write about weight and health or doing an interview about it, is “okay, but what about diabetes?”It’s almost framed as “this is how we’re going to catch you out, with your weight inclusive health care talk.” <strong>What other misconceptions do you see in terms of what people commonly encounter around weight and diabetes management?</strong></p><p><strong>Wendy</strong></p><p><strong>One of the biggest misconceptions is that you have to lose weight in order to improve your blood sugar.</strong> We know that significant and intentional weight loss is very hard, long term. Oftentimes achieving glucose control becomes synonymous in medical settings with weight loss. So we see providers all the time saying, “You have to lose weight in order to improve your A1C,” which is an indicator of your blood sugar balance. They might even recommend extreme diets, like Jess said, cutting out carbohydrates, which is misinformed, or really rapid weight loss methods. Now it’s even more complicated because these GLP1s are have become even more popular, like Ozempic, for example, which is intended for Type Two Diabetes, but now it’s also being promoted as this weight loss drug. </p><p><strong>So weight and blood sugar becomes intertwined, when it’s possible to achieve glucose balance at a higher weight independent of weight loss.</strong> It’s two separate things.</p><p>Then, once you start recommending these extreme diets and weight loss measures, you start having other issues like nutrient deficiencies. You start having a lot of fluctuations with your glucose because you might be restricting and bingeing. And that becomes really hard, especially when you’re on medication. </p><p>For example, if you’re on insulin, and you’re doing these restrictive diets, your risk for hypoglycemia—which is when your blood sugar drops too low—is much higher. And that becomes very dangerous because you can pass out, you can go into ketoacidosis. There are a lot of complications that can happen if your blood sugars are running really high and then are running really low when you start having these ups and downs. </p><p>I think reframing the conversation and removing the focus from weight, instead having conversations around improving someone’s relationship to food and also exploring what other things can impact blood sugars. Their stress, mental health, sleep are all big ones; medication adherence, like are you taking your medication consistently? Do you understand the dosing and the frequency of medications? Because there can be huge gaps with that as well, because maybe providers focus a lot of their session on weight loss and then didn’t really go over what the plan is for medication. </p><p>Because these diabetes medications can be very, very complicated, especially if you’re on multiple medications and you’re on different types of insulin. So, if we focus more so on all these other things that are likely to like impact blood sugar a lot more than weight, I think there would be improved health outcomes for people with diabetes, especially type two diabetes. </p><p><strong>You can develop type two diabetes at any weight, especially if there’s a genetic predisposition.</strong> If you have a strong family history, you’re at a higher risk. So it’s really important to look at the labs, the metabolic markers, to inform what the intervention is going to be versus what the number on the scale is.</p><p><strong>Virginia</strong></p><p>As you’re talking, I’m thinking so much of the focus on weight loss comes from the fact that we really blame people when they get type two diabetes. How do you see that bias against folks with type two intersecting more broadly with medical racism and the other cultural biases we see playing out in healthcare?</p><p><strong>Jess</strong></p><p>More often than not, patients from marginalized communities may encounter health care providers who make assumptions about their lifestyles or what they are or aren’t doing. I will always use this example of myself. I asked a doctor, “Can you check my vitamin b12 and iron?” And she was like, “You don’t need to check those. That would only be people who follow a vegetarian diet.” And I was like, “Well I do, so can you check?”</p><p><strong>Virginia</strong></p><p>She just assumed you wouldn’t be a vegetarian? </p><p><strong>Jess</strong></p><p>So many assumptions. And the same thing happens with diabetes. People make a lot of assumptions that it’s your fault. <strong>I’ve seen doctors tell patients, “You brought this on yourself because you’re eating too many of these foods,” or “You’re overindulging.” It’s kind of this God complex.</strong> It’s ridiculous.</p><p>I think that for a lot of patients who feel like their diabetes is their fault, they are going to be more disempowered and less likely to engage in health promoting behaviors or in self-management, because they’re getting, from not only their doctors, but from the world, this message that they failed. They’ve done something wrong.</p><p>It’s really important to take away these cultural biases and stereotypes because if you go into it thinking this is this person’s fault, you think that they eat a certain way or all these things, and there are no other factors that can be involved that might be out of the patient’s control, like maybe living in a food desert or what some people might call food apartheid, all these different things. So I think that that can definitely lead to worse health outcomes, including complications with diabetes.</p><p><strong>Virginia</strong></p><p>That feels like such a huge piece of it, which is so rarely there when doctors are handing over generic, one size fits all advice on how to approach this treatment. </p><p>Tell us a little more about how Diabetes Digital will work. Like let’s say I just got diagnosed with diabetes. How do I find you? What am I going to do with you?</p><p><strong>Jess</strong></p><p>Okay, so if you have been diagnosed with diabetes, or had it for a long time and want more support, or you have pre-diabetes, or even just have a strong family history: Go to <a href="https://diabetesdigital.co/" target="_blank">our website</a>, and fill out our <a href="https://form.jotform.com/Diabetes_Digital/get-started" target="_blank">Get Started form</a>. We’ll let you know if we work in your state. We’re in 23 states right now, and we accept insurance in all 23 — Aetna, Cigna, United Healthcare, Blue Cross Blue Shield and Medicare, with more to come. <strong>And the amazing thing is that most of our patients actually don’t pay anything</strong> — under their preventative benefits, they pay nothing out of pocket and have unlimited visits. Not all! But most.</p><p><strong>If you are out of network:</strong> We also have an affordable self-pay membership where you get to meet with a dietitian who specializes in diabetes and all these different intersections. And you can try to get reimbursed with your out-of-network benefits. You can also pay with Flex Spending or HSA plans. So do the Get Started quiz and we will be able to tell you what you qualify for.</p><p>As we mentioned, we really want to tailor our approach to resonate with your cultural background. Of course we don’t know every single culture but one way that I like to think about it—this I’m stealing from our dietitian friend <a href="https://www.instagram.com/aliceinfoodieland/" target="_blank">Alice Figueroa</a>—is being culturally humble. Absorbing and learning as much as we can and being curious. </p><p><strong>Of course, we are weight inclusive. So we are focusing on well being over weight loss and well-being over a number on the scale.</strong> </p><p><strong>Virginia</strong></p><p>This is really, really a paradigm shift in terms of how we think about diabetes care and how we think about managing a chronic condition. It must feel so different for folks than the way people are often feeling, like they’re kind of going in alone and then showing up at these appointments every few months to get scolded and wrist slapped, and told they’re not doing a good enough job.</p><p>This feels better than that. I like it better.</p><p><strong>Wendy</strong></p><p>It’s kind of surprising, because diabetes is one of the most prevalent chronic conditions and the rates continue to grow exponentially, year after year. We were like, <em>wow, there has to be something out there</em>. Because we were looking to see well, what’s our competition if we were to do a platform like this, and we have yet to find one that offers everything that we offer. And it’s so needed, </p><p>There is a huge lack of diabetes resources that are culturally competent, period. But especially because we want to expand to offer Spanish speaking services and Spanish speaking resources. That is something that’s also just really, really hard to find. We’re really excited because we think this is going to help a lot of people and it’s really filling a gap that’s long overdue to be filled.</p><p><strong>Virginia</strong></p><p>I love it. Alright, we are going to tackle a couple of listener questions. </p><p><strong>Wendy</strong></p><p>Let’s do it. </p><p><strong>Virginia</strong></p><p>This person writes,</p><blockquote><p><em><strong>After years of dieting and disordered eating, I started powerlifting and eating freely, my relationship with with food, and my body improved drastically. And then I was diagnosed with type two diabetes. For the past year, I have been struggling and basically failing with how to manage this. It’s just back to the cycle of dieting, and then going all out. Any restriction really, really messes me up. But obviously, I care about my long term health. I would love to hear your thoughts. How do people with a history of disordered eating take on illnesses that can at least partially be managed via what they eat? Is that even possible? I’m at a loss.</strong></em></p></blockquote>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] You Don&apos;t Have To Lose Weight to Improve Your Blood Sugar</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:05:00</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast! I’m Virginia Sole Smith.Today I am chatting with Jessica Jones and Wendy Lopez, who you probably know from their beloved Food Heaven podcast.Jess and Wendy are nationally recognized registered dietitian, nutritionists, and certified diabetes care and education specialists. I’ve known them a long time and one thing I’ve really admired is how they’ve built this really impressive online platform for all of these conversations, and yet also recognized when they were getting burned out and it was time to pivot. Today we are talking about that whole process, but we’re also talking about their new project, Diabetes Digital, an innovative platform designed to empower individuals to effectively manage and prevent diabetes through virtual counseling, digital resources, support and guidance.Paid subscribers will also get our bonus segment, where Wendy and Jess answer your questions about gestational diabetes, about managing diabetes with a history of disordered eating, and how to know if you need an RD or a therapist.If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)Episode 130 TranscriptVirginiaWhen I said you were coming on, so many people were like, “I love Food Heaven!” It has a cult following. And you did this for 12 years, which is ancient in podcasting terms. You are like the great-grandmothers of podcasting—and I mean that as a compliment. This is a pro-aging podcast.WendyThat’s how it feels.JessWe did the podcast for seven years and Food Heaven for 12.VirginiaIt’s a long time to have an online brand. It’s a long time to do anything in your life. But you’ve made some really big pivots lately. I would love to hear a little bit about what inspired this.WendyIt was a combination of things. One of the biggest things was: We were burned out by being in the online space and the constant influx of content. Especially working in the nutrition space, there’s just so much content that is misinformed, that’s diet-y, that is just exhausting to consume. Even if we’re not engaging with or following that type of content, you still get it one way or another. Then also being in this anti-diet space, that can be exhausting as well.It was very fulfilling up until it wasn’t. And we also wanted to just spend more time offline. VirginiaI relate to this so much. WendyWe’re still very passionate about nutrition education but we wanted to take that offline. That’s why we started the new business. We want to connect more with people one-on-one and have really complex, tough conversations that can’t be captured in an infographic or reel or whatever. It’s just so polarizing online.We were like, how do we get back to why we originally came into this line of work? How do we have those conversations with people and make a meaningful impact? So we decided to transition out of the online space a little bit, to get some clarity on what it is that we actually want to do. We did a hard pause on the podcast and we will likely be phasing it out. We’re still figuring that out. But I think our energy is going to is going to be focused on the new business that moving forward.JessWe’ve also done a whole podcast series on this pivot because we didn’t want it to be something where a we just disappeared because that was definitely an option. Like, Goodbye.VirginiaJust, Irish goodbye the whole like internet.JessCtrl Alt Delete on all of this.I’m sure there are a lot of folks who can see themselves in this burnout and this “what’s next?” I really had no clue. I was like I’m going to be done with all of this. I think we were just taking that time in therapy or working with a business coach to just allow that space to ask these questions, to process the last 12 years. What’s worked, what hasn’t worked? How do you not get into the same patterns? I’m not saying that Food Heaven was a toxic work environment, but in some ways, it was because we’re very much like, “We can do everything.” We’ll take it all on and we’ll burn out and we can’t delegate. So, how do we work on those things? That’s pretty much what made us decide to pivot. I’ll never forget, I don’t know why I was listening to Jay Shetty—you know who Jay Shetty is?VirginiaI don’t think I do. JessHe is a former monk that some people find problematic because I guess there’s evidence that he steals his quotes? Celebrities love him. But he did say something that resonated with me and it was something like, “you know it’s time to pivot when you’re doing this work more for other people than for yourself.” And I don’t know if he used the word performance, but it’s like you’re doing what other people expect of you and not necessarily what you want to do. That resonated because I was like, we have been really invested in the conversations around intuitive eating and all these things, and they are so important. And—we have been having the same conversation for the past eight years, and we’re ready to have a new conversation. I think that that quote helped me realize this conversation, for me to be happy and fulfilled, needs to evolve a little bit. Does that make sense?VirginiaYeah, it definitely makes sense. I did just Google Jay Shetty, out of curiosity, and he describes himself as a monk turned millionaire.JessAnd that’s why people find him problematic.VirginiaSometimes people we feel complicated feelings about, can still say something useful. I’ve been thinking about all of this, just in watching you guys over the years. You make so much content for free between Instagram and the podcast. I think a lot about how much this kind of work asks us to make lots of things for free for people and how problematic that is. There are just so many layers to how the burnout can happen. So I think it completely makes sense that you’re looking to take the conversation somewhere deeper and different. WendyAnd there are also a lot of voices in this space. This whole idea of intuitive eating, Health at Every Size, it was very new, at least when I entered the world of nutrition. Now, there are a lot more people talking about this and bringing awareness. So it’s okay to gracefully bow out. We feel like, it’s in good hands. JessThat’s super positive. Because we were always about being culturally inclusive and culturally relevant, and a lot of our podcast focused on that, and especially before 2020, because I know that after 2020 there were a lot more people focusing on all those things. But for us, it had always been a part of the conversation for these past 12 years. Racism and social justice, and especially the intersections of food and nutrition and all those things. So I am happy that there are a lot more people who are incorporating this into their work because it means it allows for more diverse conversation from different folks. I think that’s a good thing. We are excited for what the future holds. VirginiaI think all the time about an episode you guys did in 2020 you were basically like, “Stop asking us to do so much.” It was a master class in boundary setting. You said, as Black women, we’re being asked to do all of this extra work right now because a bunch of you just arrived at this conversation that we’ve been having for years and that’s really invalidating. It was such a powerful episode. And this feels like a continuation of that very important boundary setting. So I’m very happy for both of you.WendyI remember that episode. We were completely over it.VirginiaI mean, as well you should have been, it was absurd. So let’s start talking about the new venture, Diabetes Digital. What inspired this project?JessAs we mentioned, we took some time to think and reflect on why we got into the field of nutrition in the first place, what we see for ourselves over the next like 10 or 20 years, and it definitely isn’t dancing on the gram—no shade to anyone who has fun dancing on the gram. We realized we want to do less social media, more direct impact. As Wendy mentioned, we’re both dietitians and diabetes educators and we both have a family history, too, with diabetes and with pre-diabetes. I mean, I had pre-diabetes during the pandemic. We know that there are so many people, especially Black and brown folks who are affected by these things. And we were thinking how great would it be to be able to bridge the gap with all the work that we do through Food Heaven, and being weight inclusive and culturally relevant and bridge that with something that so many people deal with on a day-to-day basis, whether it’s diabetes or trying to prevent diabetes, people who may have like borderline. So that’s kind of where the idea came from. There are a couple people who are doing this, but not many. There are people who are doing diabetes work like through a culturally inclusive lens. So I want to shout out Lorena Drago who’s been doing the work, Constance Brown-Riggs, both dietitians. But we haven’t seen many people who are bringing all these things together.We want things to be financially accessible, as well. There are so many people who wouldn’t be accessible otherwise to not use insurance. So we’re trying to be able to accept as many insurance carriers as possible. Many of the patients who we’ve worked with who have diabetes, they’ll come to us and say, “My doctor just gave me this list,” or “my doctor told me I have to cut out all these cultural foods.” So what we realize is doctors, for the most part, have a very limited training when it comes to nutrition and also with diabetes. They think that you have to cut out all these carbs and that’s just not the case at all. So part of this is helping with a lot of the misinformation out there as well.VirginiaOne of the most common questions I get asked whenever I write about weight and health or doing an interview about it, is “okay, but what about diabetes?”It’s almost framed as “this is how we’re going to catch you out, with your weight inclusive health care talk.” What other misconceptions do you see in terms of what people commonly encounter around weight and diabetes management?WendyOne of the biggest misconceptions is that you have to lose weight in order to improve your blood sugar. We know that significant and intentional weight loss is very hard, long term. Oftentimes achieving glucose control becomes synonymous in medical settings with weight loss. So we see providers all the time saying, “You have to lose weight in order to improve your A1C,” which is an indicator of your blood sugar balance. They might even recommend extreme diets, like Jess said, cutting out carbohydrates, which is misinformed, or really rapid weight loss methods. Now it’s even more complicated because these GLP1s are have become even more popular, like Ozempic, for example, which is intended for Type Two Diabetes, but now it’s also being promoted as this weight loss drug. So weight and blood sugar becomes intertwined, when it’s possible to achieve glucose balance at a higher weight independent of weight loss. It’s two separate things.Then, once you start recommending these extreme diets and weight loss measures, you start having other issues like nutrient deficiencies. You start having a lot of fluctuations with your glucose because you might be restricting and bingeing. And that becomes really hard, especially when you’re on medication. For example, if you’re on insulin, and you’re doing these restrictive diets, your risk for hypoglycemia—which is when your blood sugar drops too low—is much higher. And that becomes very dangerous because you can pass out, you can go into ketoacidosis. There are a lot of complications that can happen if your blood sugars are running really high and then are running really low when you start having these ups and downs. I think reframing the conversation and removing the focus from weight, instead having conversations around improving someone’s relationship to food and also exploring what other things can impact blood sugars. Their stress, mental health, sleep are all big ones; medication adherence, like are you taking your medication consistently? Do you understand the dosing and the frequency of medications? Because there can be huge gaps with that as well, because maybe providers focus a lot of their session on weight loss and then didn’t really go over what the plan is for medication. Because these diabetes medications can be very, very complicated, especially if you’re on multiple medications and you’re on different types of insulin. So, if we focus more so on all these other things that are likely to like impact blood sugar a lot more than weight, I think there would be improved health outcomes for people with diabetes, especially type two diabetes. You can develop type two diabetes at any weight, especially if there’s a genetic predisposition. If you have a strong family history, you’re at a higher risk. So it’s really important to look at the labs, the metabolic markers, to inform what the intervention is going to be versus what the number on the scale is.VirginiaAs you’re talking, I’m thinking so much of the focus on weight loss comes from the fact that we really blame people when they get type two diabetes. How do you see that bias against folks with type two intersecting more broadly with medical racism and the other cultural biases we see playing out in healthcare?JessMore often than not, patients from marginalized communities may encounter health care providers who make assumptions about their lifestyles or what they are or aren’t doing. I will always use this example of myself. I asked a doctor, “Can you check my vitamin b12 and iron?” And she was like, “You don’t need to check those. That would only be people who follow a vegetarian diet.” And I was like, “Well I do, so can you check?”VirginiaShe just assumed you wouldn’t be a vegetarian? JessSo many assumptions. And the same thing happens with diabetes. People make a lot of assumptions that it’s your fault. I’ve seen doctors tell patients, “You brought this on yourself because you’re eating too many of these foods,” or “You’re overindulging.” It’s kind of this God complex. It’s ridiculous.I think that for a lot of patients who feel like their diabetes is their fault, they are going to be more disempowered and less likely to engage in health promoting behaviors or in self-management, because they’re getting, from not only their doctors, but from the world, this message that they failed. They’ve done something wrong.It’s really important to take away these cultural biases and stereotypes because if you go into it thinking this is this person’s fault, you think that they eat a certain way or all these things, and there are no other factors that can be involved that might be out of the patient’s control, like maybe living in a food desert or what some people might call food apartheid, all these different things. So I think that that can definitely lead to worse health outcomes, including complications with diabetes.VirginiaThat feels like such a huge piece of it, which is so rarely there when doctors are handing over generic, one size fits all advice on how to approach this treatment. Tell us a little more about how Diabetes Digital will work. Like let’s say I just got diagnosed with diabetes. How do I find you? What am I going to do with you?JessOkay, so if you have been diagnosed with diabetes, or had it for a long time and want more support, or you have pre-diabetes, or even just have a strong family history: Go to our website, and fill out our Get Started form. We’ll let you know if we work in your state. We’re in 23 states right now, and we accept insurance in all 23 — Aetna, Cigna, United Healthcare, Blue Cross Blue Shield and Medicare, with more to come. And the amazing thing is that most of our patients actually don’t pay anything — under their preventative benefits, they pay nothing out of pocket and have unlimited visits. Not all! But most.If you are out of network: We also have an affordable self-pay membership where you get to meet with a dietitian who specializes in diabetes and all these different intersections. And you can try to get reimbursed with your out-of-network benefits. You can also pay with Flex Spending or HSA plans. So do the Get Started quiz and we will be able to tell you what you qualify for.As we mentioned, we really want to tailor our approach to resonate with your cultural background. Of course we don’t know every single culture but one way that I like to think about it—this I’m stealing from our dietitian friend Alice Figueroa—is being culturally humble. Absorbing and learning as much as we can and being curious. Of course, we are weight inclusive. So we are focusing on well being over weight loss and well-being over a number on the scale. VirginiaThis is really, really a paradigm shift in terms of how we think about diabetes care and how we think about managing a chronic condition. It must feel so different for folks than the way people are often feeling, like they’re kind of going in alone and then showing up at these appointments every few months to get scolded and wrist slapped, and told they’re not doing a good enough job.This feels better than that. I like it better.WendyIt’s kind of surprising, because diabetes is one of the most prevalent chronic conditions and the rates continue to grow exponentially, year after year. We were like, wow, there has to be something out there. Because we were looking to see well, what’s our competition if we were to do a platform like this, and we have yet to find one that offers everything that we offer. And it’s so needed, There is a huge lack of diabetes resources that are culturally competent, period. But especially because we want to expand to offer Spanish speaking services and Spanish speaking resources. That is something that’s also just really, really hard to find. We’re really excited because we think this is going to help a lot of people and it’s really filling a gap that’s long overdue to be filled.VirginiaI love it. Alright, we are going to tackle a couple of listener questions. WendyLet’s do it. VirginiaThis person writes,After years of dieting and disordered eating, I started powerlifting and eating freely, my relationship with with food, and my body improved drastically. And then I was diagnosed with type two diabetes. For the past year, I have been struggling and basically failing with how to manage this. It’s just back to the cycle of dieting, and then going all out. Any restriction really, really messes me up. But obviously, I care about my long term health. I would love to hear your thoughts. How do people with a history of disordered eating take on illnesses that can at least partially be managed via what they eat? Is that even possible? I’m at a loss.</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast! I’m Virginia Sole Smith.Today I am chatting with Jessica Jones and Wendy Lopez, who you probably know from their beloved Food Heaven podcast.Jess and Wendy are nationally recognized registered dietitian, nutritionists, and certified diabetes care and education specialists. I’ve known them a long time and one thing I’ve really admired is how they’ve built this really impressive online platform for all of these conversations, and yet also recognized when they were getting burned out and it was time to pivot. Today we are talking about that whole process, but we’re also talking about their new project, Diabetes Digital, an innovative platform designed to empower individuals to effectively manage and prevent diabetes through virtual counseling, digital resources, support and guidance.Paid subscribers will also get our bonus segment, where Wendy and Jess answer your questions about gestational diabetes, about managing diabetes with a history of disordered eating, and how to know if you need an RD or a therapist.If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)Episode 130 TranscriptVirginiaWhen I said you were coming on, so many people were like, “I love Food Heaven!” It has a cult following. And you did this for 12 years, which is ancient in podcasting terms. You are like the great-grandmothers of podcasting—and I mean that as a compliment. This is a pro-aging podcast.WendyThat’s how it feels.JessWe did the podcast for seven years and Food Heaven for 12.VirginiaIt’s a long time to have an online brand. It’s a long time to do anything in your life. But you’ve made some really big pivots lately. I would love to hear a little bit about what inspired this.WendyIt was a combination of things. One of the biggest things was: We were burned out by being in the online space and the constant influx of content. Especially working in the nutrition space, there’s just so much content that is misinformed, that’s diet-y, that is just exhausting to consume. Even if we’re not engaging with or following that type of content, you still get it one way or another. Then also being in this anti-diet space, that can be exhausting as well.It was very fulfilling up until it wasn’t. And we also wanted to just spend more time offline. VirginiaI relate to this so much. WendyWe’re still very passionate about nutrition education but we wanted to take that offline. That’s why we started the new business. We want to connect more with people one-on-one and have really complex, tough conversations that can’t be captured in an infographic or reel or whatever. It’s just so polarizing online.We were like, how do we get back to why we originally came into this line of work? How do we have those conversations with people and make a meaningful impact? So we decided to transition out of the online space a little bit, to get some clarity on what it is that we actually want to do. We did a hard pause on the podcast and we will likely be phasing it out. We’re still figuring that out. But I think our energy is going to is going to be focused on the new business that moving forward.JessWe’ve also done a whole podcast series on this pivot because we didn’t want it to be something where a we just disappeared because that was definitely an option. Like, Goodbye.VirginiaJust, Irish goodbye the whole like internet.JessCtrl Alt Delete on all of this.I’m sure there are a lot of folks who can see themselves in this burnout and this “what’s next?” I really had no clue. I was like I’m going to be done with all of this. I think we were just taking that time in therapy or working with a business coach to just allow that space to ask these questions, to process the last 12 years. What’s worked, what hasn’t worked? How do you not get into the same patterns? I’m not saying that Food Heaven was a toxic work environment, but in some ways, it was because we’re very much like, “We can do everything.” We’ll take it all on and we’ll burn out and we can’t delegate. So, how do we work on those things? That’s pretty much what made us decide to pivot. I’ll never forget, I don’t know why I was listening to Jay Shetty—you know who Jay Shetty is?VirginiaI don’t think I do. JessHe is a former monk that some people find problematic because I guess there’s evidence that he steals his quotes? Celebrities love him. But he did say something that resonated with me and it was something like, “you know it’s time to pivot when you’re doing this work more for other people than for yourself.” And I don’t know if he used the word performance, but it’s like you’re doing what other people expect of you and not necessarily what you want to do. That resonated because I was like, we have been really invested in the conversations around intuitive eating and all these things, and they are so important. And—we have been having the same conversation for the past eight years, and we’re ready to have a new conversation. I think that that quote helped me realize this conversation, for me to be happy and fulfilled, needs to evolve a little bit. Does that make sense?VirginiaYeah, it definitely makes sense. I did just Google Jay Shetty, out of curiosity, and he describes himself as a monk turned millionaire.JessAnd that’s why people find him problematic.VirginiaSometimes people we feel complicated feelings about, can still say something useful. I’ve been thinking about all of this, just in watching you guys over the years. You make so much content for free between Instagram and the podcast. I think a lot about how much this kind of work asks us to make lots of things for free for people and how problematic that is. There are just so many layers to how the burnout can happen. So I think it completely makes sense that you’re looking to take the conversation somewhere deeper and different. WendyAnd there are also a lot of voices in this space. This whole idea of intuitive eating, Health at Every Size, it was very new, at least when I entered the world of nutrition. Now, there are a lot more people talking about this and bringing awareness. So it’s okay to gracefully bow out. We feel like, it’s in good hands. JessThat’s super positive. Because we were always about being culturally inclusive and culturally relevant, and a lot of our podcast focused on that, and especially before 2020, because I know that after 2020 there were a lot more people focusing on all those things. But for us, it had always been a part of the conversation for these past 12 years. Racism and social justice, and especially the intersections of food and nutrition and all those things. So I am happy that there are a lot more people who are incorporating this into their work because it means it allows for more diverse conversation from different folks. I think that’s a good thing. We are excited for what the future holds. VirginiaI think all the time about an episode you guys did in 2020 you were basically like, “Stop asking us to do so much.” It was a master class in boundary setting. You said, as Black women, we’re being asked to do all of this extra work right now because a bunch of you just arrived at this conversation that we’ve been having for years and that’s really invalidating. It was such a powerful episode. And this feels like a continuation of that very important boundary setting. So I’m very happy for both of you.WendyI remember that episode. We were completely over it.VirginiaI mean, as well you should have been, it was absurd. So let’s start talking about the new venture, Diabetes Digital. What inspired this project?JessAs we mentioned, we took some time to think and reflect on why we got into the field of nutrition in the first place, what we see for ourselves over the next like 10 or 20 years, and it definitely isn’t dancing on the gram—no shade to anyone who has fun dancing on the gram. We realized we want to do less social media, more direct impact. As Wendy mentioned, we’re both dietitians and diabetes educators and we both have a family history, too, with diabetes and with pre-diabetes. I mean, I had pre-diabetes during the pandemic. We know that there are so many people, especially Black and brown folks who are affected by these things. And we were thinking how great would it be to be able to bridge the gap with all the work that we do through Food Heaven, and being weight inclusive and culturally relevant and bridge that with something that so many people deal with on a day-to-day basis, whether it’s diabetes or trying to prevent diabetes, people who may have like borderline. So that’s kind of where the idea came from. There are a couple people who are doing this, but not many. There are people who are doing diabetes work like through a culturally inclusive lens. So I want to shout out Lorena Drago who’s been doing the work, Constance Brown-Riggs, both dietitians. But we haven’t seen many people who are bringing all these things together.We want things to be financially accessible, as well. There are so many people who wouldn’t be accessible otherwise to not use insurance. So we’re trying to be able to accept as many insurance carriers as possible. Many of the patients who we’ve worked with who have diabetes, they’ll come to us and say, “My doctor just gave me this list,” or “my doctor told me I have to cut out all these cultural foods.” So what we realize is doctors, for the most part, have a very limited training when it comes to nutrition and also with diabetes. They think that you have to cut out all these carbs and that’s just not the case at all. So part of this is helping with a lot of the misinformation out there as well.VirginiaOne of the most common questions I get asked whenever I write about weight and health or doing an interview about it, is “okay, but what about diabetes?”It’s almost framed as “this is how we’re going to catch you out, with your weight inclusive health care talk.” What other misconceptions do you see in terms of what people commonly encounter around weight and diabetes management?WendyOne of the biggest misconceptions is that you have to lose weight in order to improve your blood sugar. We know that significant and intentional weight loss is very hard, long term. Oftentimes achieving glucose control becomes synonymous in medical settings with weight loss. So we see providers all the time saying, “You have to lose weight in order to improve your A1C,” which is an indicator of your blood sugar balance. They might even recommend extreme diets, like Jess said, cutting out carbohydrates, which is misinformed, or really rapid weight loss methods. Now it’s even more complicated because these GLP1s are have become even more popular, like Ozempic, for example, which is intended for Type Two Diabetes, but now it’s also being promoted as this weight loss drug. So weight and blood sugar becomes intertwined, when it’s possible to achieve glucose balance at a higher weight independent of weight loss. It’s two separate things.Then, once you start recommending these extreme diets and weight loss measures, you start having other issues like nutrient deficiencies. You start having a lot of fluctuations with your glucose because you might be restricting and bingeing. And that becomes really hard, especially when you’re on medication. For example, if you’re on insulin, and you’re doing these restrictive diets, your risk for hypoglycemia—which is when your blood sugar drops too low—is much higher. And that becomes very dangerous because you can pass out, you can go into ketoacidosis. There are a lot of complications that can happen if your blood sugars are running really high and then are running really low when you start having these ups and downs. I think reframing the conversation and removing the focus from weight, instead having conversations around improving someone’s relationship to food and also exploring what other things can impact blood sugars. Their stress, mental health, sleep are all big ones; medication adherence, like are you taking your medication consistently? Do you understand the dosing and the frequency of medications? Because there can be huge gaps with that as well, because maybe providers focus a lot of their session on weight loss and then didn’t really go over what the plan is for medication. Because these diabetes medications can be very, very complicated, especially if you’re on multiple medications and you’re on different types of insulin. So, if we focus more so on all these other things that are likely to like impact blood sugar a lot more than weight, I think there would be improved health outcomes for people with diabetes, especially type two diabetes. You can develop type two diabetes at any weight, especially if there’s a genetic predisposition. If you have a strong family history, you’re at a higher risk. So it’s really important to look at the labs, the metabolic markers, to inform what the intervention is going to be versus what the number on the scale is.VirginiaAs you’re talking, I’m thinking so much of the focus on weight loss comes from the fact that we really blame people when they get type two diabetes. How do you see that bias against folks with type two intersecting more broadly with medical racism and the other cultural biases we see playing out in healthcare?JessMore often than not, patients from marginalized communities may encounter health care providers who make assumptions about their lifestyles or what they are or aren’t doing. I will always use this example of myself. I asked a doctor, “Can you check my vitamin b12 and iron?” And she was like, “You don’t need to check those. That would only be people who follow a vegetarian diet.” And I was like, “Well I do, so can you check?”VirginiaShe just assumed you wouldn’t be a vegetarian? JessSo many assumptions. And the same thing happens with diabetes. People make a lot of assumptions that it’s your fault. I’ve seen doctors tell patients, “You brought this on yourself because you’re eating too many of these foods,” or “You’re overindulging.” It’s kind of this God complex. It’s ridiculous.I think that for a lot of patients who feel like their diabetes is their fault, they are going to be more disempowered and less likely to engage in health promoting behaviors or in self-management, because they’re getting, from not only their doctors, but from the world, this message that they failed. They’ve done something wrong.It’s really important to take away these cultural biases and stereotypes because if you go into it thinking this is this person’s fault, you think that they eat a certain way or all these things, and there are no other factors that can be involved that might be out of the patient’s control, like maybe living in a food desert or what some people might call food apartheid, all these different things. So I think that that can definitely lead to worse health outcomes, including complications with diabetes.VirginiaThat feels like such a huge piece of it, which is so rarely there when doctors are handing over generic, one size fits all advice on how to approach this treatment. Tell us a little more about how Diabetes Digital will work. Like let’s say I just got diagnosed with diabetes. How do I find you? What am I going to do with you?JessOkay, so if you have been diagnosed with diabetes, or had it for a long time and want more support, or you have pre-diabetes, or even just have a strong family history: Go to our website, and fill out our Get Started form. We’ll let you know if we work in your state. We’re in 23 states right now, and we accept insurance in all 23 — Aetna, Cigna, United Healthcare, Blue Cross Blue Shield and Medicare, with more to come. And the amazing thing is that most of our patients actually don’t pay anything — under their preventative benefits, they pay nothing out of pocket and have unlimited visits. Not all! But most.If you are out of network: We also have an affordable self-pay membership where you get to meet with a dietitian who specializes in diabetes and all these different intersections. And you can try to get reimbursed with your out-of-network benefits. You can also pay with Flex Spending or HSA plans. So do the Get Started quiz and we will be able to tell you what you qualify for.As we mentioned, we really want to tailor our approach to resonate with your cultural background. Of course we don’t know every single culture but one way that I like to think about it—this I’m stealing from our dietitian friend Alice Figueroa—is being culturally humble. Absorbing and learning as much as we can and being curious. Of course, we are weight inclusive. So we are focusing on well being over weight loss and well-being over a number on the scale. VirginiaThis is really, really a paradigm shift in terms of how we think about diabetes care and how we think about managing a chronic condition. It must feel so different for folks than the way people are often feeling, like they’re kind of going in alone and then showing up at these appointments every few months to get scolded and wrist slapped, and told they’re not doing a good enough job.This feels better than that. I like it better.WendyIt’s kind of surprising, because diabetes is one of the most prevalent chronic conditions and the rates continue to grow exponentially, year after year. We were like, wow, there has to be something out there. Because we were looking to see well, what’s our competition if we were to do a platform like this, and we have yet to find one that offers everything that we offer. And it’s so needed, There is a huge lack of diabetes resources that are culturally competent, period. But especially because we want to expand to offer Spanish speaking services and Spanish speaking resources. That is something that’s also just really, really hard to find. We’re really excited because we think this is going to help a lot of people and it’s really filling a gap that’s long overdue to be filled.VirginiaI love it. Alright, we are going to tackle a couple of listener questions. WendyLet’s do it. VirginiaThis person writes,After years of dieting and disordered eating, I started powerlifting and eating freely, my relationship with with food, and my body improved drastically. And then I was diagnosed with type two diabetes. For the past year, I have been struggling and basically failing with how to manage this. It’s just back to the cycle of dieting, and then going all out. Any restriction really, really messes me up. But obviously, I care about my long term health. I would love to hear your thoughts. How do people with a history of disordered eating take on illnesses that can at least partially be managed via what they eat? Is that even possible? I’m at a loss.</itunes:subtitle>
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      <title>[PREVIEW] When Fat Influencers Get Thinner</title>
      <description><![CDATA[<h3><strong>Welcome to Indulgence Gospel After Dark!</strong></h3><p>It’s time for your February Extra Butter. This month we’re unpacking content from Rosey Beeme, Brianne Huntsman, and other influencers who long identified as body positive, plus size fashion folks—and now are talking proudly about their intentional weight loss journeys. <strong>But it’s not a moral failing if you can’t wipe your own ass.</strong></p><p><em>CW: This episode includes some unavoidable discussion of intentional weight loss and links to posts that promote it. Take care of yourselves!</em></p><p><strong>To listen to the full episode and read the full transcript, you’ll need to join</strong><u><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank"> Extra Butter</a></strong></u><strong>, our premium subscription tier.</strong></p><p><strong>Extra Butter ensures that the Burnt Toast community can always stay an ad- and sponsor-free space</strong>—which is crucial for body liberation journalism. <a href="https://patreon.com/virginiasolesmith/join" target="_blank">Join us here!</a></p><p>(Questions? Glitches? Email me all the details)</p><h3><strong>Transcript</strong></h3><p><em><strong>This episode includes affiliate links. Shopping our links is another great way to support Burnt Toast!</strong></em></p><p><strong>Corinne</strong></p><p>Are you ready? We’re tackling a big one today.</p><p><strong>Virginia</strong></p><p>That we have been ambivalent about tackling, I want to say. Especially you? You have been ambivalent.</p><p><strong>Corinne</strong></p><p>I have been ambivalent. It’s a tough topic, but a lot of you have asked us to talk about this<strong>.</strong></p><p><strong>So we’re going to talk about plus size influencers, Ozempic, and intentional weight loss.</strong></p><p><strong>Virginia</strong></p><p><strong>The </strong><strong><a href="https://www.instagram.com/roseybeeme/?hl=en" target="_blank">Rosey Beeme</a></strong><strong> of it all.</strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 8 Feb 2024 10:00:35 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
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      <content:encoded><![CDATA[<h3><strong>Welcome to Indulgence Gospel After Dark!</strong></h3><p>It’s time for your February Extra Butter. This month we’re unpacking content from Rosey Beeme, Brianne Huntsman, and other influencers who long identified as body positive, plus size fashion folks—and now are talking proudly about their intentional weight loss journeys. <strong>But it’s not a moral failing if you can’t wipe your own ass.</strong></p><p><em>CW: This episode includes some unavoidable discussion of intentional weight loss and links to posts that promote it. Take care of yourselves!</em></p><p><strong>To listen to the full episode and read the full transcript, you’ll need to join</strong><u><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank"> Extra Butter</a></strong></u><strong>, our premium subscription tier.</strong></p><p><strong>Extra Butter ensures that the Burnt Toast community can always stay an ad- and sponsor-free space</strong>—which is crucial for body liberation journalism. <a href="https://patreon.com/virginiasolesmith/join" target="_blank">Join us here!</a></p><p>(Questions? Glitches? Email me all the details)</p><h3><strong>Transcript</strong></h3><p><em><strong>This episode includes affiliate links. Shopping our links is another great way to support Burnt Toast!</strong></em></p><p><strong>Corinne</strong></p><p>Are you ready? We’re tackling a big one today.</p><p><strong>Virginia</strong></p><p>That we have been ambivalent about tackling, I want to say. Especially you? You have been ambivalent.</p><p><strong>Corinne</strong></p><p>I have been ambivalent. It’s a tough topic, but a lot of you have asked us to talk about this<strong>.</strong></p><p><strong>So we’re going to talk about plus size influencers, Ozempic, and intentional weight loss.</strong></p><p><strong>Virginia</strong></p><p><strong>The </strong><strong><a href="https://www.instagram.com/roseybeeme/?hl=en" target="_blank">Rosey Beeme</a></strong><strong> of it all.</strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:summary>Welcome to Indulgence Gospel After Dark!It’s time for your February Extra Butter. This month we’re unpacking content from Rosey Beeme, Brianne Huntsman, and other influencers who long identified as body positive, plus size fashion folks—and now are talking proudly about their intentional weight loss journeys. But it’s not a moral failing if you can’t wipe your own ass.CW: This episode includes some unavoidable discussion of intentional weight loss and links to posts that promote it. Take care of yourselves!To listen to the full episode and read the full transcript, you’ll need to join Extra Butter, our premium subscription tier.Extra Butter ensures that the Burnt Toast community can always stay an ad- and sponsor-free space—which is crucial for body liberation journalism. Join us here!(Questions? Glitches? Email me all the details)TranscriptThis episode includes affiliate links. Shopping our links is another great way to support Burnt Toast!CorinneAre you ready? We’re tackling a big one today.VirginiaThat we have been ambivalent about tackling, I want to say. Especially you? You have been ambivalent.CorinneI have been ambivalent. It’s a tough topic, but a lot of you have asked us to talk about this.So we’re going to talk about plus size influencers, Ozempic, and intentional weight loss.VirginiaThe Rosey Beeme of it all.</itunes:summary>
      <itunes:subtitle>Welcome to Indulgence Gospel After Dark!It’s time for your February Extra Butter. This month we’re unpacking content from Rosey Beeme, Brianne Huntsman, and other influencers who long identified as body positive, plus size fashion folks—and now are talking proudly about their intentional weight loss journeys. But it’s not a moral failing if you can’t wipe your own ass.CW: This episode includes some unavoidable discussion of intentional weight loss and links to posts that promote it. Take care of yourselves!To listen to the full episode and read the full transcript, you’ll need to join Extra Butter, our premium subscription tier.Extra Butter ensures that the Burnt Toast community can always stay an ad- and sponsor-free space—which is crucial for body liberation journalism. Join us here!(Questions? Glitches? Email me all the details)TranscriptThis episode includes affiliate links. Shopping our links is another great way to support Burnt Toast!CorinneAre you ready? We’re tackling a big one today.VirginiaThat we have been ambivalent about tackling, I want to say. Especially you? You have been ambivalent.CorinneI have been ambivalent. It’s a tough topic, but a lot of you have asked us to talk about this.So we’re going to talk about plus size influencers, Ozempic, and intentional weight loss.VirginiaThe Rosey Beeme of it all.</itunes:subtitle>
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      <itunes:episodeType>full</itunes:episodeType>
      <itunes:episode>129</itunes:episode>
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      <guid isPermaLink="false">substack:post:141216850</guid>
      <title>Are Screens the New Sugar?</title>
      <description><![CDATA[<p><strong>You’re listening to Burnt Toast! </strong>This is the podcast about anti-fat bias, diet culture, parenting and health. I’m Virginia Sole Smith.</p><p><strong>Today I am chatting with </strong><strong><a href="https://open.substack.com/users/24102212-ash-brandin?utm_source=mentions" target="_blank">Ash Brandin</a></strong><strong>, a middle school teacher librarian better known as </strong><u><strong><a href="https://www.instagram.com/thegamereducator/?hl=en" target="_blank">The Gamer Educator</a></strong></u><strong>.</strong></p><p>Ash has over a decade of teaching experience, and uses their love of video games to connect with their students and enhance student learning in the classroom. On Instagram as <a href="https://www.instagram.com/thegamereducator/?hl=en" target="_blank">@thegamereducator</a>, Ash helps caregivers navigate screen time boundaries, to ensure it benefits the whole family. <strong>I turn to Ash’s work whenever I am feeling panicked about our family’s relationship with screen time.</strong> So, heads up that this whole episode is a little bit of a therapy session for me—but I think you’ll get a lot out of it too! Yes, even if you don’t have kids. Because we’re going to talk about how screen time attitudes can intersect so much with diet culture and anti-fatness. And as usual, there’s a lot of unlearning we can all do.</p><p>If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on <a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" target="_blank">Apple Podcasts</a>, <a href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" target="_blank">Spotify</a>, <a href="https://email.mg1.substack.com/c/eJxllMmOqzoURb-mMqOETcDxIANIaFMhoQvNBIFpE7rQJJCvv9S9s_cky5a9z9E-srQXicY0b_tl37XDuPndwnHp0vWakGh9mYa0D8tkDyAHdpDZJHsaQYLiTTmEWZ-mdVRW-003xVVJorFsm99ixHJoU-whiegsSRCdsYAQgEAKtlzEYQJ3Ec4I-GcXTUmZNiTdp6-0X9om3VT7Yhy74Yvhv6C0rr8m33UOvocpHsaIPL5JW68C-RW1uXo86mv74Y3CwzpZzkswQIGnK3XRteCgCZefIfeHj5mLH-Gx1cmVi5FuadG4e76sE1VhWZGtofbfEQ6WrQel7HTXbmfft22cWGz7vtO0FnWqEFgizA1uVvKKlRdfV03vZIFLO3H38zlV2ZbCtZfcaNXW7zaJOMMzHrx9M4FR8rOYO_2Zvhl0IKoxhk91_Bh3cbYcKspvYlnJsZwmgFp0X_HEsJmh6XbJaUDRyVXB53w-DTUfhxITUAt1MZOkdybXBC7KlO3wlBlfcZqgo7FwlmBMGjZYjGB-cCLwDiFSjioXN4cPIwXa0zAsHDBHjtZuT43QYGR84lCWj9sh_KRerMnMbKZLthSvd-QmITlow8Xryt1zRAhChMhPxYgSfMTSZdES_MID4uoWXvSsVGRcj4Qx3lKzHST_kCAt7M9C9moAB67F63W4qBMZp-TqBLb7xMXTKppkes7YGzL7BkJyLODBnm3GcWiFRSbObsxJq4pDtlXwlsr0EZFh0MEgXGfR1DPZ7nxqqsfdVNmFkJuODOijSV1YZTpy5GBxXhEhM7xbLHYJGl0qfuvJnYTZiI-zIuy6CxfEeqA8qtAd5kvLX2UKuDxmxJsQYgm8tqiIaxbl-UIF-c1sbJa4AZ_Nqe44cvPTjJl_QvnEHgzZ0Q5FJ-YCX5Mwt_nMoHnZagVFimTEy6SP-kq-s-JZCBf_qctRpsPqQrC1PHrz9ukv3U8GtXD9p1r1bJdxaJbW1ZPancRu2nH-nc_eCmVYt_PB8nRB8Ylas6f6_vEk-RrxdX_6YVS7bdsnD1xTd6VIlWNbujIZteCzaWyPm3IPaQhpQHOApmlm-w2_dxmkY8JxGOM14TH73cVx9R76-mtL_zdym37_Kvu8bMpoaKt0qMuxWMvyv_n81VcOhOtZT005LmHaRHGVJvuxn9LN-I8wf7Mc5mmT9it5kjAa94DbrlxgILcOBv8xYWXIlkUM2rHcZh0gadeu5v_efwC-YpLt" target="_blank">Stitcher</a>, and <a href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a>! And while you’re there, please leave us a rating or review. (We like 5 stars!)</p><h3><strong>Episode 128 Transcript</strong></h3><p><strong>Virginia</strong></p><p>So, I want to disclose going into this that I’m a parent who regularly panics about screen time. I’m trying. But I’m on my unlearning journey. </p><p><strong>Ash</strong></p><p>Well, what’s very funny is that I could say exactly the opposite. Like, I’ve tried to do so much unlearning around food and the associations I have with food and eating to make sure I’m raising my kid very differently than my upbringing. And I’m still not there yet for myself. So we’re coming from different sides, but—</p><p><strong>Virginia</strong></p><p>It’s very much the same conversation. </p><p><strong>Ash</strong></p><p>Oh, very much. Yes. </p><p><strong>Virginia</strong></p><p>I do want to report one victory, which is: <strong>This weekend I spent three hours watching my 10-year-old play Animal Crossing, and it was really good for both of us.</strong> We’re at an age where there can be a lot of tween feelings. So we had a morning while her sister was on a playdate and I decided to just really go down the Animal Crossing rabbit hole with her. And she was so thrilled!</p><p>So, that was a helpful homework assignment I gave myself, in anticipation of the conversation.</p><p><strong>Ash</strong></p><p>Well done! Some exposure therapy. </p><p><strong>Virginia</strong></p><p>You posted a reel recently about the problems with the term “Screen Time Detox,” and I was like, <em>Oh, okay. Ash needs to come on Burnt Toast.</em> Screen time diet culture is a thing! We need to get into this.</p><p><strong>Ash</strong></p><p>I should say, probably the go-to analogy I use most often when talking about screens is food. I make food analogies all the time.</p><p>So, screen detox is a term that we see a lot, particularly from screen time platforms that are not necessarily neutral about screen time. Maybe they’re saying that they’re neutral about screen time, like, “oh, screens are a tool,” but as soon as you start involving words like “screen detox,” very similar to food, immediately there’s going to be an association there. </p><p><strong>If we need to detox from screens, then what does that imply that a screen is to begin with?</strong> <strong>That it is toxic</strong> or poisonous or somehow depleting us in some way that we need to escape from. So a kid hearing that we’re taking a detox from screens, might think, <em>So this thing I really love is bad for me? This thing that I enjoy doing is somehow not good for me? I have to take a break from that?</em> That can be confusing to a child who might really enjoy it. And they’ve been allowed to do it. Now their parent is turning around and saying “You can’t do it anymore because you need to take a break, because it’s somehow bad for you.”</p><p><strong>Screen Time Detox enters us into a restrict and binge cycle with our devices.</strong> If we feel like we’ve allowed it too much and then our reaction is to say, “We need a detox,” well—that’s restriction. And that’s not necessarily a sustainable relationship with something like screens, just like it’s not sustainable with food.</p><p>If what we really want is for our kids to be able to have screens be just another neutral part of their lives, then we have to treat it as another neutral part of their lives. That doesn’t mean we allow it the same as every other part of their life, but the way we talk about it, and the way we frame it can do a lot in that conversation. </p><p>And there’s also a whole lot, which you probably know way more about than I do, about the origins of talking about “detoxing,” and the way that that aligns with a lot of <a href="https://patreon.com/posts/140045075" target="_blank">racist and white supremacist beauty standards</a>. So I think there are many reasons to divest from that term when it comes to using it outside of food. But that’s what really comes up for me. </p><p><strong>Virginia</strong></p><p>I often see folks who would identify as body positive activists or fat activists talk about “taking a detox from social media,” with the goal of seeing fewer normative beauty standards and to turn off a lot of diet culture noise. But I always bump on it because—why are we using that term?</p><p><strong>Ash</strong></p><p>We don’t like it over here, why are we okay with it over there, right? </p><p><strong>Virginia</strong></p><p>Why can we not see the disconnect?</p><p>I do think it can be useful to curate your feed or take a break and notice how you feel without that diet culture noise, of course. But let’s not invoke diet culture language to do that. </p><p><strong>Ash</strong></p><p><strong>Just as we can speak neutrally about using screens, we can also speak neutrally about taking a break from it.</strong> When we do that, it changes our attitude from “I am being prevented from having this thing, and therefore it’s all I’m going to think about because scarcity mindset is a real thing.” To: “I’m going to pay attention to how do I feel differently when I have less time on a certain app? Or when I don’t follow this person, or when I put my phone away at this time? How does my kid respond when we go outside before screen time? How do they respond when we have 10 fewer minutes every day?”</p><p>This lets us really look at what happens during a break like data. Then we can really think about, “Is this benefiting us in a positive way?” Or see, “Nah, it didn’t actually make any difference. I guess it doesn’t matter.” Or, “This made a huge difference. This is something I want to adopt into the way we have screens in our family.”</p><p>That becomes much more sustainable. If we want to take a break, it’s fine to say “we’re going to take a break.” <strong>We can speak about taking a break from screens as neutrally as we would say “we’re going to watch a movie.”</strong></p><p><strong>Virginia</strong></p><p>I’m curious if there are other ways you see diet culture and anti-fatness showing up in broader conversations around screens?</p><p><strong>Ash</strong></p><p>When people are newly coming to me, the first thing that I feel like I have to address is the fact that it will be much harder to change the way we talk about screens or our kids’ relationships to screens or our own family’s relationship to screens, if we are not changing how we view screens in general as a source of leisure time. Because that’s essentially what they are.</p><p>And I think that is often the crux of the problem. Sometimes you’ll hear people say, <a href="https://www.instagram.com/p/C2H9jT2LauZ/?hl=en&img_index=1" target="_blank">“What is screen time replacing?” </a>This is a phrase I really take a lot of umbrage with. I’ve never liked this phrase, but it is a common one you hear in a lot of parenting advice or goals. <strong>Just ask yourself what screens are replacing? Well, imagine if I said “It’s fine to have cake, just ask yourself </strong><em><strong>what is cake replacing</strong></em><strong>?”</strong></p><p><strong>Virginia</strong></p><p>Oh God. I hear it now.</p><p><strong>Ash</strong></p><p>Yeah, immediately, I’m sure you can go, <em>Oh, okay.</em> My issue with the phrase “what is screen time replacing?” is that if you are someone who thinks that there is something wrong with screens, then you’re going to fill that with literally everything you think is better than screens—which is like everything, right? <em>They could be reading, they could be sitting and staring in space, they could be cleaning the banisters, they could be…</em>You’re going to come up with everything that they could be doing because the implication there is that screens should always come last. Screens should be done after literally every other thing worthy of doing has been done.</p><p>But leisure has a purpose. Leisure is something we need in our lives. <strong>Rest and doing things we like purely for the sake of enjoyment, is something that we need. </strong></p><p>I think even within leisure time, <strong>there is a lot of internalized capitalism and probably some fatphobia that comes in with the belief that my leisure should still be, quote unquote, good.</strong> I should use my leisure time to go on a walk. I should work out. I should meditate. I should do something productive that contributes to something in some way. I shouldn’t just lie on the couch and watch Netflix. But sometimes that is absolutely what we want and absolutely what we need! </p><p>Like what you talked about with Animal Crossing, sometimes that is genuinely what we need. We just need some leisure. So I see some overlap there with, we need to be able to say that there is validity in leisure for the sake of leisure, of doing something you like purely because you like it and not because of a skill or a productivity or a contribution that you or your kids might be getting out of it. </p><p><strong>Virginia</strong></p><p>So we’re not just unpacking the diet culture of this—I feel like we’re getting into perfectionism culture, too. <em>[Post-recording note: Which is a function of white supremacy.]</em> <strong>The demonization of screen time intersects with so many other biases and identities that we are taught to hold.</strong></p><p><strong>Ash</strong></p><p>I think that’s why it’s very hard for people. I don’t hear that come up in this conversation very often. I’m sure there are other people saying it, but every time I bring it up, I feel like it’s not something that we’re hearing very much. I think that’s very hard, especially for caregivers of kids, because we feel pressure for our kids to be better than we were, or we need to be giving them what we didn’t get, or we need to be setting them up for the most success. And that all still plays into it. </p><p><strong>If I let my kid play video games because they just want to play video games, what does that say about me as a parent?</strong> What does that say about me as a caregiver if I am letting them do something that is a “waste?” And I think there’s also a pretty clear throughline there to this myth of laziness. I think that can probably go into a anti-fat and fatphobic place pretty easily. This idea of like, that’s not a good use of time. It’s a waste. It’s lazy. </p><p>But again: <strong>All leisure is worthy of time. We all need leisure.</strong> Who hasn’t sat down to rewatch the show for the 10th time? Because you don’t want to think, because you need a break.</p><p><strong>Virginia</strong></p><p>I need to actually evacuate my brain for an hour.</p><p><strong>Ash</strong></p><p>Exactly! Or you listen to the same album over and over again, and you read a book over and over again, because you want to escape, because you want something comforting. And it’s not unreasonable to think that our kids might want that same feeling from technology as well. </p><p>I think people worry—again, probably a lot of overlap here [with food messages. <strong>I think they worry, “If I were to allow it, then I’m sending the message that it’s okay to be on screens all the time.”</strong> But that sounds kind of absurd. We that balance in our lives. We model watching TV, and then we get up and we do other things. So we can have leisure and fun be part of our kids’ lives. That doesn’t mean it’s going to be all they ever do. We wouldn’t let them take a bath for three hours. We put boundaries around other parts of their lives and we still keep them morally neutral. If our kid wanted to stay in the bath for hours, we wouldn’t blame the bath for them having a hard time.</p><p>We wouldn’t be like, “Oh, it’s all that dopamine you’re getting from the warm water!” We wouldn’t go there, because we’d recognize: Transitions are hard or they don’t want to end something fun. We would see the reason behind it. But I think that feeling of <em>oh my gosh, I must be doing something bad, I must be bad as a caregiver or as an adult</em> really comes through with with screens and technology. Probably also with food. </p><p><strong>Virginia</strong></p><p> <strong>I do frequently hear from readers and listeners who are more uncomfortable with the screen time relationship of their kid in a bigger body versus a thin kid.</strong> I think that’s something, too, that’s really interesting to explore. <a href="https://www.nytimes.com/2021/01/15/parenting/childrens-weight-gain-covid-pandemic.html?unlocked_article_code=1.R00.j9Q8.oB5Kz4USLqUm&bgrp=g&smid=url-share" target="_blank">I heard this a lot, especially during the pandemic. </a>Pandemic weight gain got tied to increased screen time. As opposed to like, bodies changed because it was years passing and also a stressful time. I think we have to say, who do we allow to have screen time? Who do we feel more okay with having the screen time? </p><p><strong>Ash</strong></p><p>Oh, absolutely. We see that too with aspects of neurodiversity and neurodivergence, which I speak kind of broadly about, but I try not to get too in the weeds because that’s not an expertise area of mine. But we totally see that.</p><p>There’s some great accounts out there by parents or educators of neurodiverse kids— check out <a href="https://www.instagram.com/mrsspeechiep" target="_blank">mrsspeechiep</a> and <a href="https://www.instagram.com/school_run_mum_autism" target="_blank">school_run_mum_autism</a>. They will call that in and say, “From the outside you’re seeing my autistic child on a screen, but what you’re not seeing is this is how they engage with the world.”</p><p>One account I follow, <a href="https://www.instagram.com/Rainbowhomeschool" target="_blank">Rainbow Homeschool</a>, made the incredible point that for their autistic child, screens were one of the only ways that they could experience certain parts of the world in a way that was accessible to them. <strong>They could not go to a children’s museum. It would be too overwhelming. But they could watch a Blippi video of him alone in a children’s museum playing with bubbles.</strong> That was the way they were going to be able to engage with that. In that way, it was making it accessible to that child. </p><p>We don’t want to feel like we’re failing our kids. So if we feel like they need something else or they are not, quote unquote, worthy of a screen yet, they haven’t earned it in some way. Their grades are low or they have forgotten to do something or they could be doing something else. <strong>I think we hold ourselves and our kids to a very high standard. The thing we’re quick to remove is that access to leisure for the sake of leisur,e or hobbies that are purely just fun, and for enjoyment.</strong></p><p>Or at least they look that way from the outside world—because the the other side of this is that there are many valid things that people get from screens. It could be regulation, but it can also be a feeling of control, a feeling of power. <strong>A lot of kids can do things in digital worlds that they can’t do in the real world that can involve really intense critical thinking and executive functioning skills and backwards design.</strong> </p><p>If we are not willing to see screens as a valid use of time, we can easily miss those things. And then we think, <em>oh, they’re just sitting there.</em> Like, I don’t even know what they’re doing. And then we’re missing what they’re doing. I’m sure you saw this when you were watching Animal Crossing for three hours. I’m sure you saw so many things where you were like, oh <em>that’s</em> what is going on?</p><p><strong>Virginia</strong></p><p>So I will say, I still do not love the audio track of Animal Crossing. If the characters could just say words and not that weird little voice they do? But that’s <em>my</em> sensory thing. </p><p>And the other thing that I want to hold space for that I think is both an issue to unpack and maybe very real, like we’re allowed to feel some type of way about this, is: <strong>For a lot of us, this is bound up in like maybe you hoped your child would share something of yours, and screens seem the thing that’s taken over.</strong> </p><p>So for me, I never played video games as a kid—not because my parents banned them, my younger siblings did play them. I just wasn’t game-oriented. I was a big reader. I did a lot of playing with dolls. And I thought I was going to raise two kids who would love reading and dolls. And I can tell you, they have no interest in dolls and I don’t actually care that much about that one. And they are big readers, so I’ve done it, right? I should just be like, great! They love books! And also screens. But instead, I get very in my head about like, well they don’t want to read the <em>same</em> books I loved as a kid. Or they don’t turn to a book for comfort as quickly as they turn to a screen. And does that mean the screens took over?</p><p>And I think it’s both. <strong>I’m allowed to have a moment of sadness—that would have been nice, if one of my kids loved reading </strong><em><strong>The Secret Garden</strong></em><strong> the way I loved it as a child. But I can also recognize the elitism and the classism of that.</strong> And see that I had put this greater value on one type of leisure activity versus another. There’s just a lot there. </p><p>But I will say, in watching my kid play Animal Crossing, I could completely appreciate the amount of problem solving she was doing. And even more —it’s just really soothing and beautiful and lovely, to run around this island of whimsical animal creatures and flowers. <strong>It’s funny that I just mentioned </strong><em><strong>The Secret Garden</strong></em><strong>, because she’s spending hours planting gardens all over this secret island. There it is.</strong></p><p><strong>Ash</strong></p><p>Yes, I totally understand that feeling of like, <em>oh, I thought we were going to do this.</em> I’ve built this up in my head. I think we can completely mourn those things that we are not going to have, in exactly the way that we thought we would. </p><p>And — I know all caregivers of kids have had those moments where you end up having a feeling you were hoping to have with your kid, but through a different medium or in a different way. Sometimes we can have those moments in things we maybe would not have expected at all. Like in playing a video game, or in watching a movie that they’re obsessed with that we really couldn’t care less about, but it invokes something in us. <strong>When we stay open to it, and see the things that they value as valid because we value the person interested in them, that can really allow us to then be more open to seeing what they’re getting out of it. </strong>It also allows us to see these crossovers, or look at it in another way that we maybe would have overlooked. </p><p>I do want to circle back to what you mentioned, because I didn’t mention it before, but I thought it was really important. We hold our kids to a very high standard of when they can access screens. It’s often very conditional on certain parameters. But we also hold <em>the content</em> to a very high standard, in terms of what we want to even allow. The irony is that <strong>a lot of the content that adults might think is going to be “better,” because it might be “academic,” often is not really the case.</strong> This is really particularly true for educational software, like educational apps. Those apps are marketing to adults, they are not marketing to kids. </p><p><strong>Virginia</strong></p><p>Oh, that’s interesting. That makes sense. </p><p><strong>Ash</strong></p><p>Because who’s going to download it? Who’s going to pay for it? The adult. </p><p>If I’m seeing an ad for some app that’s like, “your kid is going to strengthen their reading skills or their math skills,” that’s not speaking to the child. That’s speaking to me, the adult. So if I’m going to download it, it’s because this must be, quote unquote, good. This must mean they’re going to work on these skills. So the products that the child produces in that app, once again, has to appeal to the adults. It doesn’t need to appeal to the child.</p><p>And the adult who is paying for it needs to feel like they are getting something of value out of it. So they are looking for recognizable academic output. And what does that tend to look like to an adult who’s like, “show me what you’re doing?” You know, they have five seconds to look at a screen. Well, it looks honestly, like pretty perfunctory and not very engaging academic material. It looks like matching and stuff that kids can really brute force their way through. It’s pretty low level in terms of what it’s asking academically. Then we think, like, oh this is good. You know, this is<br />”good screen time,” they’re getting something out of it. But they may honestly not really be getting anything out of it, it may just be reinforcing what they already know, and what they already don’t know. </p><p>But apps or games that are honestly often more meant to entertain, like Animal Crossing, because they are really, really intrinsically motivating, because they are exciting to kids and because kids are interested in doing them and interested in working hard and interested in progressing and being tenacious through them—those games actually can challenge them to do some really interesting and often high level thinking skills. Will be exactly the same as what we’re going to do in school? No, absolutely not.</p><p><strong>Virginia</strong></p><p>It doesn’t need to be.</p><p><strong>Ash</strong></p><p>But it doesn’t need to be, right? And again, when we are willing to stay open to those things, then we can see those connections and we can help our kids make those connections.</p><p>It’s not necessarily the game’s responsibility to make those direct connections for our kids, but we can recognize those things and then we can make those connections so that <strong>now our child who thought their only interest was Minecraft might realize, actually their interest is in architecture.</strong> Their interest is in building. Now we can help them find other ways to build, to plan, to look at things at different scales. And all of a sudden, now their interest is is going in a very different direction. And it probably can go off of a screen and it probably can go in to more, quote unquote, academic spaces. <strong>Because we’re seeing the skill and looking past our own internalized bias of what a good screen versus a bad screen is.</strong></p><p><strong>Virginia</strong></p><p>That’s very world shifting for me. Minecraft has also been a recent passion and obviously, I need to find another Saturday to do a deep dive. And I know, this is advice we get all the time, engage with what they’re doing on the screen so you know. And I often don’t because I’m using screens to give myself a break. </p><p><strong>Ash</strong></p><p>I do think it’s great when when adults can take the time, but much like you, video game time or screen time is filling a purpose for me. I am doing stuff during that time. My child often wants me to be more present and more engaged in that time and there are some times I just have to straight up be like, “no.”</p><p><strong>Virginia</strong></p><p>“This isn’t going to be today.”</p><p><strong>Ash</strong></p><p>Exactly, like, I need this time. </p><p>And once you get some even really cursory idea of what’s going on, even if your idea is like, “this game is about racing”and that’s all you know, even then you can at least be like, How’d you do this time? How did it go? What track are you going to do? Like, just really general, low level stuff but it still sends the message of I do care.</p><p><strong>Virginia</strong></p><p><strong>Just like with food, again, you’re taking the conflict out of your relationship with the thing your kid loves</strong>. They’re no longer thinking, “My parent doesn’t like that I like this.” Just like we might say, “I know you love cookies. Cookies are delicious. I love them too.” It’s removing that morality and judgment from it. </p><p>That was the thing I noticed the most last Saturday. The tenor of our relationship changed over the course of that weekend because instead of me just policing how often she played Animal Crossing, I had actually shown some appreciation for this hobby of hers. <strong>She felt seen in a way that I hadn’t been seeing her.</strong> </p><p><strong>Ash</strong></p><p>Absolutely. We can ask them about what they’re doing within screens with the same genuine curiosity that we would ask about what they did on a playdate or what they’re reading about or how soccer practice went or whatever other parts of their lives. </p><p>I’m an educator, so when I am working with students that I don’t necessarily know very well, I’m trying to connect with them. If a child told me they played lacrosse, I don’t know anything about lacrosse and I don’t really care to know anything about lacrosse, but I would ask. I would be like, “What team are you on? I don’t even know if there are positions. Is there a position? What position do you play?” </p><p>Having that same conversational line around screens sends that message of, <em>this adult cares about me and I can share with them things I care about.</em> We can even ask, what did you do in the game today that you felt proud of? You don’t have to know the minutiae. You don’t have to know the character names, What was something that was really hard today? What was something that felt good? Did you make it into a new level today?</p><p>Because then we can talk about the way they felt and the skills they were working on. We can talk more about the parts of their personality that they are showing through these things. That really can be really powerful, especially if we want kids who are going to grow up in an incredibly digital world—which is what we have, like it or not. <strong>If we want kids to be able to come to us when something feels unsafe in a digital world, they first have to be able to come to us about something that does feel safe.</strong></p><p><strong>Virginia</strong></p><p>I think another piece of this conversation is the question of addiction and are the devices designed to keep our attention in ways that we are powerless against. I guess what I’m wondering is: <strong>Does taking a more engaged and less policing/restrictive approach to screens help offset some of the risk of “screen addiction?”</strong></p><p><strong>Ash</strong></p><p><strong>I don’t see being engaged, or understanding screens as neutral or valid, as mutually exclusive with having boundaries or limits around it. </strong>I know you used the word policing, which is definitely a little bit different, but there are times I feel like I’m policing because I’m having to enforce this boundary. Like, I haven’t had to enforce this for a while but in the same way that I said earlier, I’m going to enforce boundaries around lots of things that I’m not worried about being potential negative or harmful aspects of their lives. So it’s definitely not mutually exclusive with having boundaries or limits. Seeing something as morally neutral or valid, that doesn’t mean I’m going to allow unfettered access to it. Like I said, I’m not going to allow unfettered access to bath time.</p><p><strong>Virginia</strong></p><p>Even reading.</p><p><strong>Ash</strong></p><p>Exactly!</p><p><strong>Virginia</strong></p><p>It would be like, “You still have to go to school. You can’t stay here and read all day.”</p><p><strong>Ash</strong></p><p>Or if my child wanted to attend hours and hours of martial arts practice every day, we’d be having conversations around how we fit in the rest of our lives. So we can definitely still have limits around those things. <strong>We need a combination of boundaries and limits </strong><em><strong>with</strong></em><strong> empathetic understanding that these things are fun and that they have a place in our lives.</strong> That’s a way we can cut through.</p><p>Because if we do go to that power struggle place and we’re really trying to minimize, and we get to this place of restriction, then it can be hard if our kids are in this scarcity place. They’re like, “When am I going to get it again?” And then we continue to restrict because they seem increasingly obsessed. Then we’re just getting further and further away from them. It’s just creating this chasm between us, which is really not what we want. </p><p>When my child has a hard time ending screen time, I’m not going to change my boundaries, necessarily. But I can empathize and validate. <strong>“I know, it’s so hard when you have to end when you lost. You don’t get to end on a high note and I’m so sorry, it’s really hard. Let’s talk about what you’re going to do tomorrow.”</strong> We can still pivot, we can still empathize, we can still have those things while still having boundaries. </p><p>I don’t talk too much about social media in terms of kid access on my platform, mostly because that should be someone’s entire platform. It’s so much in and of itself. But is every screen, and every app, going to be designed and developed in the same way? Of course not. There are going to be screens or kinds of games or kinds of apps that are designed to engage you. And there are going to be ways of engagement that are more sustainable and can be just another part of our lives. And there are going to be ones that feel predatory. So I think part of our job as caregivers is to give our kids information so that they understand how these things do function differently. </p><p>With younger kids, that just means that I don’t allow certain things because I have decided that that is not going to be safe for our family. That’s fine. Eventually that conversation is probably going to look different because it’s going to look like a tween or a teen asking “Why can’t I have something? “</p><p><strong>Virginia</strong></p><p>The <a href="https://evilwitches.substack.com/p/young-adult-povs-on-best-tech-practices" target="_blank">“all my friends are doing this.”</a> </p><p><strong>Ash</strong></p><p>I think that feels really, really heightened for adults around technology and screens. I think that there’s an assumption that there is kind of a social cloud, or benchmark, around access to tech. </p><p>Obviously, we want our kids to like us. But we also recognize that our job is not to be their friend, our job is to be their parent. But actually, <strong>I think our job is to be our child’s </strong><em><strong>best friends</strong></em><strong>. Because a best friend is someone who will tell you when something you’re doing is actually not going to work for you.</strong> We’ll call you out and say, “Hey, wow, actually, what you’re doing is worrying me.” My casual friends are not going to say that to me. We don’t have that kind of relationship. My best friend is going to call me on those things, and is going to put those boundaries in place, because they care about me so much. </p><p>So there are always going to be things that we feel are not best for our kids. That’s going to be different for every family and it’s okay to decide what those things are. We want to start from a place of a lot of that responsibility being on us and then we’re gradually transferring that over to them, in ways we think they can handle. Eventually we’re hoping that they’ve absorbed our whys behind these things so that they can start making these decisions for themselves.</p><p><strong>Virginia</strong></p><p>Can we talk a little nuts and bolts of that? How do you think about things like time limits, family sharing, and all the different ways that the screens will let parents control things? What’s your approach to working through some of those those details? </p><p><strong>Ash</strong></p><p>Well, my go-to analogy is that I take sort of <a href="https://www.ellynsatterinstitute.org/satter-feeding-dynamics-model/" target="_blank">a Division Of Responsibility approach </a>to technology. And now I’m very curious—I’m dying to know how you feel about Division Of Responsibility.</p><p><strong>Virginia</strong></p><p>I mean, <a href="https://virginiasolesmith.substack.com/p/when-you-hate-how-your-spouse-feeds-your-kid" target="_blank">I’m generally pro with some footnotes</a>, is my top down answer. But I had a listener ask, “Should we take a division of responsibility approach to screens too?” So I’m thrilled you brought it up. </p><p><strong>Ash</strong></p><p>That tends to be the framework that I use. Obviously, it’s a little bit different than the one for food. <strong>I say: The adult decides when screen time happens and how much time kids spend on it.</strong> <strong>And an adult probably decides some parameters around content. Then a child is going to decide what to do within their allotted screen time.</strong></p><p>That might mean choosing what they’re watching or doing. It also will probably mean literally what they’re doing in that screen time. If you have a kid who’s playing video games or apps, probably most adults listening to this have had moments where they’re like, what the heck are they doing? Like, you look at the screen and they’re running into a wall repeatedly or they’re seemingly doing nothing. And you’re like, <em>what are you doing?</em> But again, there’s a big feeling of power and control that comes with just being able to do whatever you want within a boundaried environment, and video games are very good for that. </p><p>So kids get to do what they want within the screen time available to them and the content that we’ve made available. <strong>It’s also kids’ responsibility to have feelings about the screen time that they’re allowed to have and when it ends</strong>, which I think is hard.</p><p>We feel like, we allow it and therefore we should be getting a pat on the back. And then our kid is really upset and then they are still annoyed. But honestly, they’re kind of holding up their end of the bargain. Our end of the bargain is to say screen time is over and they’re allowed to not like that. And that doesn’t mean it’s going to change. But they are holding up their end of things there. </p><p><strong><a href="https://instagram.com/author" target="_blank">author</a></strong></p><p>Mx. Ash Brandin, EdS on Instagram: ”🤦🏻‍♂️I get it, sometimes ending screen time is such a hard battle that it doesn’t feel worth it in the first place. I’ve been there. It can take AGES to get over those hard phases, and sometimes it feels never ending. Here’s a trick that might help: 🔎Give them 1-2 minutes of your completely undivided attention where they show off something they’ve been doing during their screen time. Maybe you scroll to a funny moment in Bluey they want you to see, maybe they show you what they made in Minecraft, maybe they show you the level they’re working on. The point here is they are getting our attention and we are validating their interest and their efforts. 🤔What if they’re really frustrated or they can’t think of something to show you? Try asking them questions- “what are you working on?” “Who is that?” “Show me what happens when you press this button”. We can show our interest even if they don’t have much to show us. 🤯We can do this in addition to whatever warning we typically give. Maybe we give a 5 minute warning and say “hey! 5 minutes left! I’ll be over in 5 minutes so you can show me one exciting thing. I wonder what you’ll show me!” 🧠In the moment this might feel like a lot of effort but this 1-2 minutes can save us 5-10 minutes of power struggle and boundary pushing. In my household I use this as a transition to dinner. I often say something like “whoa that’s so amazing! I can’t wait to see more tomorrow. I’m gonna turn this off now, unless you want to?” and keep it really light, then I keep asking questions or making observations as we walk to the table. It gives my kid an “off ramp” from screens and helps the transition be a little bit smoother.”</p><p>January 31, 2024</p><p><strong>I tend to recommend that screen time be a predictable part of a routine.</strong> That does not mean that it needs to be rigidly scheduled. It can, if that works. But some families are going to have not super routine access to screens, but it is predictable. Like, maybe they’re allowing screens on longhaul travel or during medical appointments. So it’s not necessarily every day, or it’s every other day, but it’s predictable and kids know when they can expect it. </p><p><strong>So in my family, it is a daily occurrence. It happens at the same time every day because I need it; I’m making dinner during that time.</strong> For us, that works very well because even when it’s hard to end—even when it doesn’t end the way my child wants it to—they know because we’ve had this for a long time, that it’s going to be available again tomorrow. It’ll be back tomorrow. Having that predictability can also help us be neutral. “Yes, I know it’s so hard to end and it will be available again at whatever next time.”</p><p><strong>Virginia</strong></p><p>I wonder, too, if you had a parent say to you, “We only do screen time on the weekends and it’s always a huge meltdown at the end of screen time.” If someone was saying that to me about cookies, I would say experiment with having cookies every day to see how that goes. Would you say something similar?</p><p><strong>Ash</strong></p><p>Yes. We need to take it and look at what’s happening as information, and not as loaded emotional baggage. It’s not an indictment of our kids, or of us or of the screen or the cookie, right? This is information. </p><p>When I view it as information, I can decide what to do with that information. I think it’s really, really helpful for people to do that around screens because there are so many different kinds of screens and every kid and every brain is going to interact with those things differently. What works for one kid is not going to work for another. </p><p>I see a lot of recommendations like “these shows are slow or better paced for young kids.” And for every kid that thrives watching something slow-paced, I will hear about another kid for whom that’s like kryptonite and it just does not work for them. That doesn’t mean there’s anything wrong with that kid or their brain or the show. It just means that is not a good fit. </p><p>So if you’re experiencing some impact of screen time that is not working, then that’s time to get curious. And what I recommend is choose one variable. Don’t go throwing everything out the window and starting all over again, then it’s hard to pinpoint what’s working and what’s not. </p><p><strong>What is one thing you can change that you can change for a period of time to look for differences?</strong> Maybe:</p><ul><li><p>I can make sure that we do some big, gross motor movement before or after.</p></li><li><p>I can make sure I give a really concrete warning five minutes before.</p></li><li><p>I can make sure there’s a very clear activity plan for afterward. Like we have dinner after screen time, so it’s a very, very clear off ramp to what we’re going to do next.</p></li><li><p>I can try a different show. I can try a different app.</p></li></ul><p>Change <em>one thing</em> and see if it makes a difference. And that way, we’re showing our kids that we can recognize when something isn’t a great fit or isn’t a sustainable fit for now. And here’s how we’re going to try something different. </p><p>We can model that in our own use of technology, and talk about what changes we’re trying to make and how those feel and what’s working and what’s not where we’re going to do differently. Because we do want this to be a sustainable relationship for them going forward.</p><p><strong>Virginia</strong></p><p>That’s so helpful. And I think it’s just interesting and certainly challenging for me to think about, like, what if the one thing you changed is more access versus less? And seeing how that might lessen some of this scarcity mindset stuff that could be fueling the negative behavior.</p><p><strong>Ash</strong></p><p>Yes, and I don’t know if this is true with food, but when adjusting, whether that means increasing or just changing access to screen time, we might hope that it’s like, I’m going to say we can have it every day and in the back of our mind we are like, they better be happy about that, right? They better be little angels when it’s time to turn it off. <strong>And again, that’s probably not going to happen.</strong> Because the way we know a boundary exists is by testing it. <strong>It will take time for them to be able to trust in whatever their new routine is with screens.</strong> It’s going to take time. And that doesn’t make it easier at the moment. I totally get that.</p><p><strong>Virginia</strong></p><p>That’s exactly what happens with food. Once you stop restricting sugar, for some period of time your kids are going to want to eat giant amounts of sugar because it was restricted before they’re not going to trust that you’re not going to take it away again. So often in the short term, people are like, “It’s worse than ever!” And then it gets better in some way. So I would think there might be a similar dynamic with experimenting with these details of the screen time approach. </p><p><strong>Ash</strong></p><p>Yeah, absolutely. </p><p><strong>Virginia</strong></p><p>On this issue of content management, I got a lot of questions from listeners about YouTube concerns. Do you have any YouTube thoughts for us?</p><p><strong>Ash</strong></p><p>Oh, do I! I actually have a lot of screen recordings on my phone right now for content I’m creating about this. </p><p>So shameless plug, these are all free I on my website, which is not very good and has very little on it. But on there, I have three longform blog post guides (<strong><a href="https://thegamereducator.com/2023/03/26/how-to-keep-kids-safer-on-youtube/" target="_blank">How to keep kids safer on YouTube</a></strong><strong>; </strong><strong><a href="https://thegamereducator.com/2023/03/26/youtube-kids-how-to-keep-kids-safer-online/" target="_blank">YouTube Kids: How to keep kids safer online</a></strong><strong>; </strong><strong><a href="https://thegamereducator.com/2023/03/26/the-surprising-way-to-keep-your-kids-safer-on-youtube/" target="_blank">The surprising way to keep your kids safer on YouTube</a></strong><strong>) </strong>all about YouTube, because I think people don’t realize that YouTube can actually be extremely controlled. </p><p>People think that there’s YouTube and YouTube Kids and that’s it. And really YouTube Kids is just YouTube, but what they’re seeing is really reduced. <strong>I feel nervous as a caregiver anytime I am putting the trust in technology to decide what my child has access to.</strong> That makes me feel nervous. I want to be aware of what my child has access to and I want to vet what my child has access to and people are going to feel differently about this, but for me that is pretty important. I want to know. And screen time is also happening in shared spaces in my household, so I can tell one way or the other. But I also want to set my child up for success and not just be throwing them to the algorithm and wherever it takes them. </p><p>So, YouTube Kids is a really good start. You select the age of your child and then that’s going to show them anything that has been deemed to be appropriate for that age group. I will just say that there’s a lot of stuff out there that you probably will not think is appropriate and you probably will not think is a good fit for your family. Because also it’s made by anyone, so the quality can be bad.</p><p>So if you want to go full, most restrictive end—and this is what we do—our child has access to YouTube kids on a tablet, and their account is set to “approved content only,” which means that I hand-select what is on there. You can do individual videos, you can do whole channels, which is actually really nice. Because if you know a content creator is fine and they have 1000 videos, well now your kid has access to 1000 videos, but you know they’re all okay. </p><p>So I’ve hand selected probably 10 or 15 videos and then a few channels, and my kid can select from those things. And to my kid, that’s what YouTube is. They have access to those things. They’re happy with that. And when it’s on approved content, they’re not fed any suggestions. They can’t click to any other videos. They can see only what you have put there for them. So it’s old school. It’s like this is what’s on the TV, right? This is what you’ve got.</p><p><strong>Virginia</strong></p><p>Okay, this is something I have to look into. We just don’t do YouTube because I thought that seemed simpler. But then the Minecraft fan figured out she could watch Minecraft YouTube videos through Pinterest. So I see your point about don’t let the technology be in charge. And I’m sort of like, okay, it seems fine if you’re just watching people play Minecraft. But this seems like a better way to do it. </p><p><strong>Ash</strong></p><p>It is not an easy process. It is robust, but it is not intuitive. So I have three different guides, I have <a href="https://thegamereducator.com/2023/03/26/how-to-keep-kids-safer-on-youtube/" target="_blank">one that’s about just regular adult YouTube and how you can still restrict it</a>. I have <a href="https://thegamereducator.com/2023/03/26/youtube-kids-how-to-keep-kids-safer-online/" target="_blank">one about YouTube kids</a> and the ways you can use and restrict youtube kids. And then I have <a href="https://thegamereducator.com/2023/03/26/the-surprising-way-to-keep-your-kids-safer-on-youtube/" target="_blank">one about family sharing</a> and that’s really more for families who have tweens and teens. You can let your older child have access to regular adult YouTube but still restrict what they can see and also monitor what they are viewing. Whether or not you choose to look at everything they view is obviously up to you.</p><p><strong>Virginia</strong></p><p> I just also have to say it is maddening, the mental load of all of this. We just set up the Apple family sharing on the kids’ iPads, and that was like a week of my life I’ll never get back.</p><p><strong>Ash</strong></p><p>I completely understand. I know a lot of families who are like, “We’re absolutely not allowing Roblox,” because they know that the amount of work it would take to be able to say yes to it in any way that would feel safe is so much that they’re like, “I can’t do that.”</p><p><strong>Virginia</strong></p><p>I can’t open the can of worms.</p><p><strong>Ash</strong></p><p>Right? Therefore it’s simpler to just say no. That’s also totally valid. And I also understand why then people allow it without restriction, because you’re in a bind or they found it some other way. And you’re like, well, Pandora’s box is open now and to close it would be this huge thing. I totally get it. You can take those baby steps any moment that you feel ready. It can be little bits at a time, you don’t have to dive in all the way to the deep end all at once. </p><p>---</p><p><em><strong>Butter includes affiliate links. Shopping our links is a great way to support Burnt Toast!</strong></em></p><h3><strong>Butter</strong></h3><p><strong>Ash</strong></p><p>I have been revisiting some podcasts that I love and I just can’t stop listening to. I’ve been re-bingeing them. We were just talking about all of the work that goes into making these decisions and mental load. So if you’re someone that feels like the mental load is a lot of what you’re dealing with, I really, really highly recommend the <a href="https://podcasts.apple.com/us/podcast/time-to-lean/id1620236607" target="_blank">Time to Lean podcast</a>. I really love the conversations that they have there. I have an early episode with them. I’m not mentioning it for that reason, but I find myself listening to their episodes a lot.</p><p>And my favorite pop culture podcast that I come back to again and again is called <a href="https://fightinginthewarroom.com/" target="_blank">Fighting In The War Room</a>, it’s mostly about movies. A lot of my free time is spent watching movies so now that we’re at the end of the year, beginning of a new year, I’m always here for people’s wrap ups and best of lists. I love that kind of thing. So I’ve been revisiting their best of lists. But if you’re someone who likes movies or pop culture, that’s a great one. </p><p><strong>Virginia</strong></p><p>I don’t know either of these podcasts and I’m excited to get into them. </p><p>My Butter today is an art thing I’m doing with my kids that is super low stakes. I thought it would be fun to talk about it because I learned about it on Instagram. So it is a great example of technology leading us to these other places and experiences, like you were talking about. </p><p><em><strong>[Post-publication note:</strong></em><em> I was not aware, when I recommended Meri Cherry, that she has posted some content downplaying the violence in Gaza. I apologize for not better vetting this rec — I think Meri is a fantastic kid art resource and that sticker stories are wonderful for everyone, but want folks to be aware of this aspect of her platform. Take care of yourselves.]</em></p><p><strong>The thing we’re doing is Sticker Stories!</strong> I learned about it from a kid art influencer, <a href="https://www.instagram.com/mericherryla/?hl=en" target="_blank">Meri Cherry</a> who I love. She has really fun content of all different kinds of art projects you can do with kids. She also talks very practically about like, if you are afraid of glitter and mess, which a lot of us are, how to engage with art with your kid in a more doable way. </p><p>So <a href="https://www.instagram.com/p/C0ptegxPJIb/?hl=en" target="_blank">Sticker Stories</a> is literally just putting stickers on paper. That’s all it is. Anyone can do this. But it is weirdly addictive, in a positive way. It is so soothing. We just have a pile of stickers in the middle of the table. I got <a href="https://rstyle.me/+vfO8S1QrBDRhllEBMXIaxg" target="_blank">these little notebooks</a>, and we just make little sticker pictures in them. <a href="https://www.instagram.com/mericherryla/reel/CzPcoQCPlIS/" target="_blank">You make a page of stickers.</a> And then you turn the page and you make another little page of stickers. And I can’t explain why it’s so magical, but it’s so relaxing, especially if you are someone who enjoys jigsaw puzzles or any kind of crafty thing. But I would say even if you’re not crafty, it’ just soothing.</p><p>And it’s one of those good activities that’s kind of a parallel play activity.  So you’re all doing your own thing with stickers, and then they start chatting with you about things because you’re busy. You’re not making eye contact. So we just have a whole mess of stickers on our dining room table now and if I just sit down and start doing it, one of them will stop by and do stickers for a few minutes and it’s great.</p><p>(Post-publication note from Virginia: Several of you reached out concerned about pro-Zionist content on Meri</p><p><strong>Ash</strong></p><p>Oh, I love that! I wrote that down because we have stickers that we literally will never use. There’s this feeling of like, <em>I can’t, they’re too pretty.</em> I can see it in my kid, and that came straight from me. We have this drawer of stickers from goodie bags or whatever and I’m like, “What are we going to do with them?”</p><p><strong>Virginia</strong></p><p>I think that’s part of what’s great about it. You just start sticking them. And because you’re doing it in a little notebook maybe, I felt like I could just like go go for it and so then it feels decadent. <strong>You’re finally using the good stickers.</strong> </p><p>But now we’ve used the good stickers and I’m like, <em>I need more stickers.</em> So I’ll link to some good sticker finds I’ve found lately too: <a href="https://rstyle.me/+0zXsvmonaGltXioisBvYeQ" target="_blank">Big dots</a>, <a href="https://rstyle.me/+XzoaFJ7s_5YyJ9j1OxwG7A" target="_blank">smiley faces</a>, <a href="https://www.pipsticks.com/pages/pro" target="_blank">Pipsticks sticker clubs</a>, any <a href="https://liberaljane.store/collections/stickers" target="_blank">Liberal Jane stickers</a>, and the <a href="https://mericherryshop.com/products/sticker-stories-starter-pack" target="_blank">Meri Cherry Sticker Stories Starter Pack </a>is a splurge but would be awesome for a special gift.</p><p>But yeah, you make little patterns, you can make pictures. One of my kids will end up drawing. She likes drawing more than stickers. But something about the process is so soothing and joyful. So thank you Instagram for that gift. </p><p><strong>Ash</strong></p><p>That sounds so nice. </p><p><strong>Virginia</strong></p><p>Ash, tell folks where we can follow you and how we can support your work!  </p><p><strong>Ash</strong></p><p>Thank you so much. This was such a great conversation. I live mostly on Instagram at <a href="https://www.instagram.com/thegamereducator/?hl=en" target="_blank">@thegamereducator</a>. I have <a href="https://thegamereducator.com/" target="_blank">a website</a>, but the vast majority of what I do is all on Instagram. Come join our little corner of the internet. It’s pretty nice. </p><p><strong>Virginia</strong></p><p>It’s a wonderful corner. I highly recommend it. Thank you so much. </p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti diet journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 1 Feb 2024 10:00:48 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>You’re listening to Burnt Toast! </strong>This is the podcast about anti-fat bias, diet culture, parenting and health. I’m Virginia Sole Smith.</p><p><strong>Today I am chatting with </strong><strong><a href="https://open.substack.com/users/24102212-ash-brandin?utm_source=mentions" target="_blank">Ash Brandin</a></strong><strong>, a middle school teacher librarian better known as </strong><u><strong><a href="https://www.instagram.com/thegamereducator/?hl=en" target="_blank">The Gamer Educator</a></strong></u><strong>.</strong></p><p>Ash has over a decade of teaching experience, and uses their love of video games to connect with their students and enhance student learning in the classroom. On Instagram as <a href="https://www.instagram.com/thegamereducator/?hl=en" target="_blank">@thegamereducator</a>, Ash helps caregivers navigate screen time boundaries, to ensure it benefits the whole family. <strong>I turn to Ash’s work whenever I am feeling panicked about our family’s relationship with screen time.</strong> So, heads up that this whole episode is a little bit of a therapy session for me—but I think you’ll get a lot out of it too! Yes, even if you don’t have kids. Because we’re going to talk about how screen time attitudes can intersect so much with diet culture and anti-fatness. And as usual, there’s a lot of unlearning we can all do.</p><p>If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on <a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" 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target="_blank">Pocket Casts</a>! And while you’re there, please leave us a rating or review. (We like 5 stars!)</p><h3><strong>Episode 128 Transcript</strong></h3><p><strong>Virginia</strong></p><p>So, I want to disclose going into this that I’m a parent who regularly panics about screen time. I’m trying. But I’m on my unlearning journey. </p><p><strong>Ash</strong></p><p>Well, what’s very funny is that I could say exactly the opposite. Like, I’ve tried to do so much unlearning around food and the associations I have with food and eating to make sure I’m raising my kid very differently than my upbringing. And I’m still not there yet for myself. So we’re coming from different sides, but—</p><p><strong>Virginia</strong></p><p>It’s very much the same conversation. </p><p><strong>Ash</strong></p><p>Oh, very much. Yes. </p><p><strong>Virginia</strong></p><p>I do want to report one victory, which is: <strong>This weekend I spent three hours watching my 10-year-old play Animal Crossing, and it was really good for both of us.</strong> We’re at an age where there can be a lot of tween feelings. So we had a morning while her sister was on a playdate and I decided to just really go down the Animal Crossing rabbit hole with her. And she was so thrilled!</p><p>So, that was a helpful homework assignment I gave myself, in anticipation of the conversation.</p><p><strong>Ash</strong></p><p>Well done! Some exposure therapy. </p><p><strong>Virginia</strong></p><p>You posted a reel recently about the problems with the term “Screen Time Detox,” and I was like, <em>Oh, okay. Ash needs to come on Burnt Toast.</em> Screen time diet culture is a thing! We need to get into this.</p><p><strong>Ash</strong></p><p>I should say, probably the go-to analogy I use most often when talking about screens is food. I make food analogies all the time.</p><p>So, screen detox is a term that we see a lot, particularly from screen time platforms that are not necessarily neutral about screen time. Maybe they’re saying that they’re neutral about screen time, like, “oh, screens are a tool,” but as soon as you start involving words like “screen detox,” very similar to food, immediately there’s going to be an association there. </p><p><strong>If we need to detox from screens, then what does that imply that a screen is to begin with?</strong> <strong>That it is toxic</strong> or poisonous or somehow depleting us in some way that we need to escape from. So a kid hearing that we’re taking a detox from screens, might think, <em>So this thing I really love is bad for me? This thing that I enjoy doing is somehow not good for me? I have to take a break from that?</em> That can be confusing to a child who might really enjoy it. And they’ve been allowed to do it. Now their parent is turning around and saying “You can’t do it anymore because you need to take a break, because it’s somehow bad for you.”</p><p><strong>Screen Time Detox enters us into a restrict and binge cycle with our devices.</strong> If we feel like we’ve allowed it too much and then our reaction is to say, “We need a detox,” well—that’s restriction. And that’s not necessarily a sustainable relationship with something like screens, just like it’s not sustainable with food.</p><p>If what we really want is for our kids to be able to have screens be just another neutral part of their lives, then we have to treat it as another neutral part of their lives. That doesn’t mean we allow it the same as every other part of their life, but the way we talk about it, and the way we frame it can do a lot in that conversation. </p><p>And there’s also a whole lot, which you probably know way more about than I do, about the origins of talking about “detoxing,” and the way that that aligns with a lot of <a href="https://patreon.com/posts/140045075" target="_blank">racist and white supremacist beauty standards</a>. So I think there are many reasons to divest from that term when it comes to using it outside of food. But that’s what really comes up for me. </p><p><strong>Virginia</strong></p><p>I often see folks who would identify as body positive activists or fat activists talk about “taking a detox from social media,” with the goal of seeing fewer normative beauty standards and to turn off a lot of diet culture noise. But I always bump on it because—why are we using that term?</p><p><strong>Ash</strong></p><p>We don’t like it over here, why are we okay with it over there, right? </p><p><strong>Virginia</strong></p><p>Why can we not see the disconnect?</p><p>I do think it can be useful to curate your feed or take a break and notice how you feel without that diet culture noise, of course. But let’s not invoke diet culture language to do that. </p><p><strong>Ash</strong></p><p><strong>Just as we can speak neutrally about using screens, we can also speak neutrally about taking a break from it.</strong> When we do that, it changes our attitude from “I am being prevented from having this thing, and therefore it’s all I’m going to think about because scarcity mindset is a real thing.” To: “I’m going to pay attention to how do I feel differently when I have less time on a certain app? Or when I don’t follow this person, or when I put my phone away at this time? How does my kid respond when we go outside before screen time? How do they respond when we have 10 fewer minutes every day?”</p><p>This lets us really look at what happens during a break like data. Then we can really think about, “Is this benefiting us in a positive way?” Or see, “Nah, it didn’t actually make any difference. I guess it doesn’t matter.” Or, “This made a huge difference. This is something I want to adopt into the way we have screens in our family.”</p><p>That becomes much more sustainable. If we want to take a break, it’s fine to say “we’re going to take a break.” <strong>We can speak about taking a break from screens as neutrally as we would say “we’re going to watch a movie.”</strong></p><p><strong>Virginia</strong></p><p>I’m curious if there are other ways you see diet culture and anti-fatness showing up in broader conversations around screens?</p><p><strong>Ash</strong></p><p>When people are newly coming to me, the first thing that I feel like I have to address is the fact that it will be much harder to change the way we talk about screens or our kids’ relationships to screens or our own family’s relationship to screens, if we are not changing how we view screens in general as a source of leisure time. Because that’s essentially what they are.</p><p>And I think that is often the crux of the problem. Sometimes you’ll hear people say, <a href="https://www.instagram.com/p/C2H9jT2LauZ/?hl=en&img_index=1" target="_blank">“What is screen time replacing?” </a>This is a phrase I really take a lot of umbrage with. I’ve never liked this phrase, but it is a common one you hear in a lot of parenting advice or goals. <strong>Just ask yourself what screens are replacing? Well, imagine if I said “It’s fine to have cake, just ask yourself </strong><em><strong>what is cake replacing</strong></em><strong>?”</strong></p><p><strong>Virginia</strong></p><p>Oh God. I hear it now.</p><p><strong>Ash</strong></p><p>Yeah, immediately, I’m sure you can go, <em>Oh, okay.</em> My issue with the phrase “what is screen time replacing?” is that if you are someone who thinks that there is something wrong with screens, then you’re going to fill that with literally everything you think is better than screens—which is like everything, right? <em>They could be reading, they could be sitting and staring in space, they could be cleaning the banisters, they could be…</em>You’re going to come up with everything that they could be doing because the implication there is that screens should always come last. Screens should be done after literally every other thing worthy of doing has been done.</p><p>But leisure has a purpose. Leisure is something we need in our lives. <strong>Rest and doing things we like purely for the sake of enjoyment, is something that we need. </strong></p><p>I think even within leisure time, <strong>there is a lot of internalized capitalism and probably some fatphobia that comes in with the belief that my leisure should still be, quote unquote, good.</strong> I should use my leisure time to go on a walk. I should work out. I should meditate. I should do something productive that contributes to something in some way. I shouldn’t just lie on the couch and watch Netflix. But sometimes that is absolutely what we want and absolutely what we need! </p><p>Like what you talked about with Animal Crossing, sometimes that is genuinely what we need. We just need some leisure. So I see some overlap there with, we need to be able to say that there is validity in leisure for the sake of leisure, of doing something you like purely because you like it and not because of a skill or a productivity or a contribution that you or your kids might be getting out of it. </p><p><strong>Virginia</strong></p><p>So we’re not just unpacking the diet culture of this—I feel like we’re getting into perfectionism culture, too. <em>[Post-recording note: Which is a function of white supremacy.]</em> <strong>The demonization of screen time intersects with so many other biases and identities that we are taught to hold.</strong></p><p><strong>Ash</strong></p><p>I think that’s why it’s very hard for people. I don’t hear that come up in this conversation very often. I’m sure there are other people saying it, but every time I bring it up, I feel like it’s not something that we’re hearing very much. I think that’s very hard, especially for caregivers of kids, because we feel pressure for our kids to be better than we were, or we need to be giving them what we didn’t get, or we need to be setting them up for the most success. And that all still plays into it. </p><p><strong>If I let my kid play video games because they just want to play video games, what does that say about me as a parent?</strong> What does that say about me as a caregiver if I am letting them do something that is a “waste?” And I think there’s also a pretty clear throughline there to this myth of laziness. I think that can probably go into a anti-fat and fatphobic place pretty easily. This idea of like, that’s not a good use of time. It’s a waste. It’s lazy. </p><p>But again: <strong>All leisure is worthy of time. We all need leisure.</strong> Who hasn’t sat down to rewatch the show for the 10th time? Because you don’t want to think, because you need a break.</p><p><strong>Virginia</strong></p><p>I need to actually evacuate my brain for an hour.</p><p><strong>Ash</strong></p><p>Exactly! Or you listen to the same album over and over again, and you read a book over and over again, because you want to escape, because you want something comforting. And it’s not unreasonable to think that our kids might want that same feeling from technology as well. </p><p>I think people worry—again, probably a lot of overlap here [with food messages. <strong>I think they worry, “If I were to allow it, then I’m sending the message that it’s okay to be on screens all the time.”</strong> But that sounds kind of absurd. We that balance in our lives. We model watching TV, and then we get up and we do other things. So we can have leisure and fun be part of our kids’ lives. That doesn’t mean it’s going to be all they ever do. We wouldn’t let them take a bath for three hours. We put boundaries around other parts of their lives and we still keep them morally neutral. If our kid wanted to stay in the bath for hours, we wouldn’t blame the bath for them having a hard time.</p><p>We wouldn’t be like, “Oh, it’s all that dopamine you’re getting from the warm water!” We wouldn’t go there, because we’d recognize: Transitions are hard or they don’t want to end something fun. We would see the reason behind it. But I think that feeling of <em>oh my gosh, I must be doing something bad, I must be bad as a caregiver or as an adult</em> really comes through with with screens and technology. Probably also with food. </p><p><strong>Virginia</strong></p><p> <strong>I do frequently hear from readers and listeners who are more uncomfortable with the screen time relationship of their kid in a bigger body versus a thin kid.</strong> I think that’s something, too, that’s really interesting to explore. <a href="https://www.nytimes.com/2021/01/15/parenting/childrens-weight-gain-covid-pandemic.html?unlocked_article_code=1.R00.j9Q8.oB5Kz4USLqUm&bgrp=g&smid=url-share" target="_blank">I heard this a lot, especially during the pandemic. </a>Pandemic weight gain got tied to increased screen time. As opposed to like, bodies changed because it was years passing and also a stressful time. I think we have to say, who do we allow to have screen time? Who do we feel more okay with having the screen time? </p><p><strong>Ash</strong></p><p>Oh, absolutely. We see that too with aspects of neurodiversity and neurodivergence, which I speak kind of broadly about, but I try not to get too in the weeds because that’s not an expertise area of mine. But we totally see that.</p><p>There’s some great accounts out there by parents or educators of neurodiverse kids— check out <a href="https://www.instagram.com/mrsspeechiep" target="_blank">mrsspeechiep</a> and <a href="https://www.instagram.com/school_run_mum_autism" target="_blank">school_run_mum_autism</a>. They will call that in and say, “From the outside you’re seeing my autistic child on a screen, but what you’re not seeing is this is how they engage with the world.”</p><p>One account I follow, <a href="https://www.instagram.com/Rainbowhomeschool" target="_blank">Rainbow Homeschool</a>, made the incredible point that for their autistic child, screens were one of the only ways that they could experience certain parts of the world in a way that was accessible to them. <strong>They could not go to a children’s museum. It would be too overwhelming. But they could watch a Blippi video of him alone in a children’s museum playing with bubbles.</strong> That was the way they were going to be able to engage with that. In that way, it was making it accessible to that child. </p><p>We don’t want to feel like we’re failing our kids. So if we feel like they need something else or they are not, quote unquote, worthy of a screen yet, they haven’t earned it in some way. Their grades are low or they have forgotten to do something or they could be doing something else. <strong>I think we hold ourselves and our kids to a very high standard. The thing we’re quick to remove is that access to leisure for the sake of leisur,e or hobbies that are purely just fun, and for enjoyment.</strong></p><p>Or at least they look that way from the outside world—because the the other side of this is that there are many valid things that people get from screens. It could be regulation, but it can also be a feeling of control, a feeling of power. <strong>A lot of kids can do things in digital worlds that they can’t do in the real world that can involve really intense critical thinking and executive functioning skills and backwards design.</strong> </p><p>If we are not willing to see screens as a valid use of time, we can easily miss those things. And then we think, <em>oh, they’re just sitting there.</em> Like, I don’t even know what they’re doing. And then we’re missing what they’re doing. I’m sure you saw this when you were watching Animal Crossing for three hours. I’m sure you saw so many things where you were like, oh <em>that’s</em> what is going on?</p><p><strong>Virginia</strong></p><p>So I will say, I still do not love the audio track of Animal Crossing. If the characters could just say words and not that weird little voice they do? But that’s <em>my</em> sensory thing. </p><p>And the other thing that I want to hold space for that I think is both an issue to unpack and maybe very real, like we’re allowed to feel some type of way about this, is: <strong>For a lot of us, this is bound up in like maybe you hoped your child would share something of yours, and screens seem the thing that’s taken over.</strong> </p><p>So for me, I never played video games as a kid—not because my parents banned them, my younger siblings did play them. I just wasn’t game-oriented. I was a big reader. I did a lot of playing with dolls. And I thought I was going to raise two kids who would love reading and dolls. And I can tell you, they have no interest in dolls and I don’t actually care that much about that one. And they are big readers, so I’ve done it, right? I should just be like, great! They love books! And also screens. But instead, I get very in my head about like, well they don’t want to read the <em>same</em> books I loved as a kid. Or they don’t turn to a book for comfort as quickly as they turn to a screen. And does that mean the screens took over?</p><p>And I think it’s both. <strong>I’m allowed to have a moment of sadness—that would have been nice, if one of my kids loved reading </strong><em><strong>The Secret Garden</strong></em><strong> the way I loved it as a child. But I can also recognize the elitism and the classism of that.</strong> And see that I had put this greater value on one type of leisure activity versus another. There’s just a lot there. </p><p>But I will say, in watching my kid play Animal Crossing, I could completely appreciate the amount of problem solving she was doing. And even more —it’s just really soothing and beautiful and lovely, to run around this island of whimsical animal creatures and flowers. <strong>It’s funny that I just mentioned </strong><em><strong>The Secret Garden</strong></em><strong>, because she’s spending hours planting gardens all over this secret island. There it is.</strong></p><p><strong>Ash</strong></p><p>Yes, I totally understand that feeling of like, <em>oh, I thought we were going to do this.</em> I’ve built this up in my head. I think we can completely mourn those things that we are not going to have, in exactly the way that we thought we would. </p><p>And — I know all caregivers of kids have had those moments where you end up having a feeling you were hoping to have with your kid, but through a different medium or in a different way. Sometimes we can have those moments in things we maybe would not have expected at all. Like in playing a video game, or in watching a movie that they’re obsessed with that we really couldn’t care less about, but it invokes something in us. <strong>When we stay open to it, and see the things that they value as valid because we value the person interested in them, that can really allow us to then be more open to seeing what they’re getting out of it. </strong>It also allows us to see these crossovers, or look at it in another way that we maybe would have overlooked. </p><p>I do want to circle back to what you mentioned, because I didn’t mention it before, but I thought it was really important. We hold our kids to a very high standard of when they can access screens. It’s often very conditional on certain parameters. But we also hold <em>the content</em> to a very high standard, in terms of what we want to even allow. The irony is that <strong>a lot of the content that adults might think is going to be “better,” because it might be “academic,” often is not really the case.</strong> This is really particularly true for educational software, like educational apps. Those apps are marketing to adults, they are not marketing to kids. </p><p><strong>Virginia</strong></p><p>Oh, that’s interesting. That makes sense. </p><p><strong>Ash</strong></p><p>Because who’s going to download it? Who’s going to pay for it? The adult. </p><p>If I’m seeing an ad for some app that’s like, “your kid is going to strengthen their reading skills or their math skills,” that’s not speaking to the child. That’s speaking to me, the adult. So if I’m going to download it, it’s because this must be, quote unquote, good. This must mean they’re going to work on these skills. So the products that the child produces in that app, once again, has to appeal to the adults. It doesn’t need to appeal to the child.</p><p>And the adult who is paying for it needs to feel like they are getting something of value out of it. So they are looking for recognizable academic output. And what does that tend to look like to an adult who’s like, “show me what you’re doing?” You know, they have five seconds to look at a screen. Well, it looks honestly, like pretty perfunctory and not very engaging academic material. It looks like matching and stuff that kids can really brute force their way through. It’s pretty low level in terms of what it’s asking academically. Then we think, like, oh this is good. You know, this is<br />”good screen time,” they’re getting something out of it. But they may honestly not really be getting anything out of it, it may just be reinforcing what they already know, and what they already don’t know. </p><p>But apps or games that are honestly often more meant to entertain, like Animal Crossing, because they are really, really intrinsically motivating, because they are exciting to kids and because kids are interested in doing them and interested in working hard and interested in progressing and being tenacious through them—those games actually can challenge them to do some really interesting and often high level thinking skills. Will be exactly the same as what we’re going to do in school? No, absolutely not.</p><p><strong>Virginia</strong></p><p>It doesn’t need to be.</p><p><strong>Ash</strong></p><p>But it doesn’t need to be, right? And again, when we are willing to stay open to those things, then we can see those connections and we can help our kids make those connections.</p><p>It’s not necessarily the game’s responsibility to make those direct connections for our kids, but we can recognize those things and then we can make those connections so that <strong>now our child who thought their only interest was Minecraft might realize, actually their interest is in architecture.</strong> Their interest is in building. Now we can help them find other ways to build, to plan, to look at things at different scales. And all of a sudden, now their interest is is going in a very different direction. And it probably can go off of a screen and it probably can go in to more, quote unquote, academic spaces. <strong>Because we’re seeing the skill and looking past our own internalized bias of what a good screen versus a bad screen is.</strong></p><p><strong>Virginia</strong></p><p>That’s very world shifting for me. Minecraft has also been a recent passion and obviously, I need to find another Saturday to do a deep dive. And I know, this is advice we get all the time, engage with what they’re doing on the screen so you know. And I often don’t because I’m using screens to give myself a break. </p><p><strong>Ash</strong></p><p>I do think it’s great when when adults can take the time, but much like you, video game time or screen time is filling a purpose for me. I am doing stuff during that time. My child often wants me to be more present and more engaged in that time and there are some times I just have to straight up be like, “no.”</p><p><strong>Virginia</strong></p><p>“This isn’t going to be today.”</p><p><strong>Ash</strong></p><p>Exactly, like, I need this time. </p><p>And once you get some even really cursory idea of what’s going on, even if your idea is like, “this game is about racing”and that’s all you know, even then you can at least be like, How’d you do this time? How did it go? What track are you going to do? Like, just really general, low level stuff but it still sends the message of I do care.</p><p><strong>Virginia</strong></p><p><strong>Just like with food, again, you’re taking the conflict out of your relationship with the thing your kid loves</strong>. They’re no longer thinking, “My parent doesn’t like that I like this.” Just like we might say, “I know you love cookies. Cookies are delicious. I love them too.” It’s removing that morality and judgment from it. </p><p>That was the thing I noticed the most last Saturday. The tenor of our relationship changed over the course of that weekend because instead of me just policing how often she played Animal Crossing, I had actually shown some appreciation for this hobby of hers. <strong>She felt seen in a way that I hadn’t been seeing her.</strong> </p><p><strong>Ash</strong></p><p>Absolutely. We can ask them about what they’re doing within screens with the same genuine curiosity that we would ask about what they did on a playdate or what they’re reading about or how soccer practice went or whatever other parts of their lives. </p><p>I’m an educator, so when I am working with students that I don’t necessarily know very well, I’m trying to connect with them. If a child told me they played lacrosse, I don’t know anything about lacrosse and I don’t really care to know anything about lacrosse, but I would ask. I would be like, “What team are you on? I don’t even know if there are positions. Is there a position? What position do you play?” </p><p>Having that same conversational line around screens sends that message of, <em>this adult cares about me and I can share with them things I care about.</em> We can even ask, what did you do in the game today that you felt proud of? You don’t have to know the minutiae. You don’t have to know the character names, What was something that was really hard today? What was something that felt good? Did you make it into a new level today?</p><p>Because then we can talk about the way they felt and the skills they were working on. We can talk more about the parts of their personality that they are showing through these things. That really can be really powerful, especially if we want kids who are going to grow up in an incredibly digital world—which is what we have, like it or not. <strong>If we want kids to be able to come to us when something feels unsafe in a digital world, they first have to be able to come to us about something that does feel safe.</strong></p><p><strong>Virginia</strong></p><p>I think another piece of this conversation is the question of addiction and are the devices designed to keep our attention in ways that we are powerless against. I guess what I’m wondering is: <strong>Does taking a more engaged and less policing/restrictive approach to screens help offset some of the risk of “screen addiction?”</strong></p><p><strong>Ash</strong></p><p><strong>I don’t see being engaged, or understanding screens as neutral or valid, as mutually exclusive with having boundaries or limits around it. </strong>I know you used the word policing, which is definitely a little bit different, but there are times I feel like I’m policing because I’m having to enforce this boundary. Like, I haven’t had to enforce this for a while but in the same way that I said earlier, I’m going to enforce boundaries around lots of things that I’m not worried about being potential negative or harmful aspects of their lives. So it’s definitely not mutually exclusive with having boundaries or limits. Seeing something as morally neutral or valid, that doesn’t mean I’m going to allow unfettered access to it. Like I said, I’m not going to allow unfettered access to bath time.</p><p><strong>Virginia</strong></p><p>Even reading.</p><p><strong>Ash</strong></p><p>Exactly!</p><p><strong>Virginia</strong></p><p>It would be like, “You still have to go to school. You can’t stay here and read all day.”</p><p><strong>Ash</strong></p><p>Or if my child wanted to attend hours and hours of martial arts practice every day, we’d be having conversations around how we fit in the rest of our lives. So we can definitely still have limits around those things. <strong>We need a combination of boundaries and limits </strong><em><strong>with</strong></em><strong> empathetic understanding that these things are fun and that they have a place in our lives.</strong> That’s a way we can cut through.</p><p>Because if we do go to that power struggle place and we’re really trying to minimize, and we get to this place of restriction, then it can be hard if our kids are in this scarcity place. They’re like, “When am I going to get it again?” And then we continue to restrict because they seem increasingly obsessed. Then we’re just getting further and further away from them. It’s just creating this chasm between us, which is really not what we want. </p><p>When my child has a hard time ending screen time, I’m not going to change my boundaries, necessarily. But I can empathize and validate. <strong>“I know, it’s so hard when you have to end when you lost. You don’t get to end on a high note and I’m so sorry, it’s really hard. Let’s talk about what you’re going to do tomorrow.”</strong> We can still pivot, we can still empathize, we can still have those things while still having boundaries. </p><p>I don’t talk too much about social media in terms of kid access on my platform, mostly because that should be someone’s entire platform. It’s so much in and of itself. But is every screen, and every app, going to be designed and developed in the same way? Of course not. There are going to be screens or kinds of games or kinds of apps that are designed to engage you. And there are going to be ways of engagement that are more sustainable and can be just another part of our lives. And there are going to be ones that feel predatory. So I think part of our job as caregivers is to give our kids information so that they understand how these things do function differently. </p><p>With younger kids, that just means that I don’t allow certain things because I have decided that that is not going to be safe for our family. That’s fine. Eventually that conversation is probably going to look different because it’s going to look like a tween or a teen asking “Why can’t I have something? “</p><p><strong>Virginia</strong></p><p>The <a href="https://evilwitches.substack.com/p/young-adult-povs-on-best-tech-practices" target="_blank">“all my friends are doing this.”</a> </p><p><strong>Ash</strong></p><p>I think that feels really, really heightened for adults around technology and screens. I think that there’s an assumption that there is kind of a social cloud, or benchmark, around access to tech. </p><p>Obviously, we want our kids to like us. But we also recognize that our job is not to be their friend, our job is to be their parent. But actually, <strong>I think our job is to be our child’s </strong><em><strong>best friends</strong></em><strong>. Because a best friend is someone who will tell you when something you’re doing is actually not going to work for you.</strong> We’ll call you out and say, “Hey, wow, actually, what you’re doing is worrying me.” My casual friends are not going to say that to me. We don’t have that kind of relationship. My best friend is going to call me on those things, and is going to put those boundaries in place, because they care about me so much. </p><p>So there are always going to be things that we feel are not best for our kids. That’s going to be different for every family and it’s okay to decide what those things are. We want to start from a place of a lot of that responsibility being on us and then we’re gradually transferring that over to them, in ways we think they can handle. Eventually we’re hoping that they’ve absorbed our whys behind these things so that they can start making these decisions for themselves.</p><p><strong>Virginia</strong></p><p>Can we talk a little nuts and bolts of that? How do you think about things like time limits, family sharing, and all the different ways that the screens will let parents control things? What’s your approach to working through some of those those details? </p><p><strong>Ash</strong></p><p>Well, my go-to analogy is that I take sort of <a href="https://www.ellynsatterinstitute.org/satter-feeding-dynamics-model/" target="_blank">a Division Of Responsibility approach </a>to technology. And now I’m very curious—I’m dying to know how you feel about Division Of Responsibility.</p><p><strong>Virginia</strong></p><p>I mean, <a href="https://virginiasolesmith.substack.com/p/when-you-hate-how-your-spouse-feeds-your-kid" target="_blank">I’m generally pro with some footnotes</a>, is my top down answer. But I had a listener ask, “Should we take a division of responsibility approach to screens too?” So I’m thrilled you brought it up. </p><p><strong>Ash</strong></p><p>That tends to be the framework that I use. Obviously, it’s a little bit different than the one for food. <strong>I say: The adult decides when screen time happens and how much time kids spend on it.</strong> <strong>And an adult probably decides some parameters around content. Then a child is going to decide what to do within their allotted screen time.</strong></p><p>That might mean choosing what they’re watching or doing. It also will probably mean literally what they’re doing in that screen time. If you have a kid who’s playing video games or apps, probably most adults listening to this have had moments where they’re like, what the heck are they doing? Like, you look at the screen and they’re running into a wall repeatedly or they’re seemingly doing nothing. And you’re like, <em>what are you doing?</em> But again, there’s a big feeling of power and control that comes with just being able to do whatever you want within a boundaried environment, and video games are very good for that. </p><p>So kids get to do what they want within the screen time available to them and the content that we’ve made available. <strong>It’s also kids’ responsibility to have feelings about the screen time that they’re allowed to have and when it ends</strong>, which I think is hard.</p><p>We feel like, we allow it and therefore we should be getting a pat on the back. And then our kid is really upset and then they are still annoyed. But honestly, they’re kind of holding up their end of the bargain. Our end of the bargain is to say screen time is over and they’re allowed to not like that. And that doesn’t mean it’s going to change. But they are holding up their end of things there. </p><p><strong><a href="https://instagram.com/author" target="_blank">author</a></strong></p><p>Mx. Ash Brandin, EdS on Instagram: ”🤦🏻‍♂️I get it, sometimes ending screen time is such a hard battle that it doesn’t feel worth it in the first place. I’ve been there. It can take AGES to get over those hard phases, and sometimes it feels never ending. Here’s a trick that might help: 🔎Give them 1-2 minutes of your completely undivided attention where they show off something they’ve been doing during their screen time. Maybe you scroll to a funny moment in Bluey they want you to see, maybe they show you what they made in Minecraft, maybe they show you the level they’re working on. The point here is they are getting our attention and we are validating their interest and their efforts. 🤔What if they’re really frustrated or they can’t think of something to show you? Try asking them questions- “what are you working on?” “Who is that?” “Show me what happens when you press this button”. We can show our interest even if they don’t have much to show us. 🤯We can do this in addition to whatever warning we typically give. Maybe we give a 5 minute warning and say “hey! 5 minutes left! I’ll be over in 5 minutes so you can show me one exciting thing. I wonder what you’ll show me!” 🧠In the moment this might feel like a lot of effort but this 1-2 minutes can save us 5-10 minutes of power struggle and boundary pushing. In my household I use this as a transition to dinner. I often say something like “whoa that’s so amazing! I can’t wait to see more tomorrow. I’m gonna turn this off now, unless you want to?” and keep it really light, then I keep asking questions or making observations as we walk to the table. It gives my kid an “off ramp” from screens and helps the transition be a little bit smoother.”</p><p>January 31, 2024</p><p><strong>I tend to recommend that screen time be a predictable part of a routine.</strong> That does not mean that it needs to be rigidly scheduled. It can, if that works. But some families are going to have not super routine access to screens, but it is predictable. Like, maybe they’re allowing screens on longhaul travel or during medical appointments. So it’s not necessarily every day, or it’s every other day, but it’s predictable and kids know when they can expect it. </p><p><strong>So in my family, it is a daily occurrence. It happens at the same time every day because I need it; I’m making dinner during that time.</strong> For us, that works very well because even when it’s hard to end—even when it doesn’t end the way my child wants it to—they know because we’ve had this for a long time, that it’s going to be available again tomorrow. It’ll be back tomorrow. Having that predictability can also help us be neutral. “Yes, I know it’s so hard to end and it will be available again at whatever next time.”</p><p><strong>Virginia</strong></p><p>I wonder, too, if you had a parent say to you, “We only do screen time on the weekends and it’s always a huge meltdown at the end of screen time.” If someone was saying that to me about cookies, I would say experiment with having cookies every day to see how that goes. Would you say something similar?</p><p><strong>Ash</strong></p><p>Yes. We need to take it and look at what’s happening as information, and not as loaded emotional baggage. It’s not an indictment of our kids, or of us or of the screen or the cookie, right? This is information. </p><p>When I view it as information, I can decide what to do with that information. I think it’s really, really helpful for people to do that around screens because there are so many different kinds of screens and every kid and every brain is going to interact with those things differently. What works for one kid is not going to work for another. </p><p>I see a lot of recommendations like “these shows are slow or better paced for young kids.” And for every kid that thrives watching something slow-paced, I will hear about another kid for whom that’s like kryptonite and it just does not work for them. That doesn’t mean there’s anything wrong with that kid or their brain or the show. It just means that is not a good fit. </p><p>So if you’re experiencing some impact of screen time that is not working, then that’s time to get curious. And what I recommend is choose one variable. Don’t go throwing everything out the window and starting all over again, then it’s hard to pinpoint what’s working and what’s not. </p><p><strong>What is one thing you can change that you can change for a period of time to look for differences?</strong> Maybe:</p><ul><li><p>I can make sure that we do some big, gross motor movement before or after.</p></li><li><p>I can make sure I give a really concrete warning five minutes before.</p></li><li><p>I can make sure there’s a very clear activity plan for afterward. Like we have dinner after screen time, so it’s a very, very clear off ramp to what we’re going to do next.</p></li><li><p>I can try a different show. I can try a different app.</p></li></ul><p>Change <em>one thing</em> and see if it makes a difference. And that way, we’re showing our kids that we can recognize when something isn’t a great fit or isn’t a sustainable fit for now. And here’s how we’re going to try something different. </p><p>We can model that in our own use of technology, and talk about what changes we’re trying to make and how those feel and what’s working and what’s not where we’re going to do differently. Because we do want this to be a sustainable relationship for them going forward.</p><p><strong>Virginia</strong></p><p>That’s so helpful. And I think it’s just interesting and certainly challenging for me to think about, like, what if the one thing you changed is more access versus less? And seeing how that might lessen some of this scarcity mindset stuff that could be fueling the negative behavior.</p><p><strong>Ash</strong></p><p>Yes, and I don’t know if this is true with food, but when adjusting, whether that means increasing or just changing access to screen time, we might hope that it’s like, I’m going to say we can have it every day and in the back of our mind we are like, they better be happy about that, right? They better be little angels when it’s time to turn it off. <strong>And again, that’s probably not going to happen.</strong> Because the way we know a boundary exists is by testing it. <strong>It will take time for them to be able to trust in whatever their new routine is with screens.</strong> It’s going to take time. And that doesn’t make it easier at the moment. I totally get that.</p><p><strong>Virginia</strong></p><p>That’s exactly what happens with food. Once you stop restricting sugar, for some period of time your kids are going to want to eat giant amounts of sugar because it was restricted before they’re not going to trust that you’re not going to take it away again. So often in the short term, people are like, “It’s worse than ever!” And then it gets better in some way. So I would think there might be a similar dynamic with experimenting with these details of the screen time approach. </p><p><strong>Ash</strong></p><p>Yeah, absolutely. </p><p><strong>Virginia</strong></p><p>On this issue of content management, I got a lot of questions from listeners about YouTube concerns. Do you have any YouTube thoughts for us?</p><p><strong>Ash</strong></p><p>Oh, do I! I actually have a lot of screen recordings on my phone right now for content I’m creating about this. </p><p>So shameless plug, these are all free I on my website, which is not very good and has very little on it. But on there, I have three longform blog post guides (<strong><a href="https://thegamereducator.com/2023/03/26/how-to-keep-kids-safer-on-youtube/" target="_blank">How to keep kids safer on YouTube</a></strong><strong>; </strong><strong><a href="https://thegamereducator.com/2023/03/26/youtube-kids-how-to-keep-kids-safer-online/" target="_blank">YouTube Kids: How to keep kids safer online</a></strong><strong>; </strong><strong><a href="https://thegamereducator.com/2023/03/26/the-surprising-way-to-keep-your-kids-safer-on-youtube/" target="_blank">The surprising way to keep your kids safer on YouTube</a></strong><strong>) </strong>all about YouTube, because I think people don’t realize that YouTube can actually be extremely controlled. </p><p>People think that there’s YouTube and YouTube Kids and that’s it. And really YouTube Kids is just YouTube, but what they’re seeing is really reduced. <strong>I feel nervous as a caregiver anytime I am putting the trust in technology to decide what my child has access to.</strong> That makes me feel nervous. I want to be aware of what my child has access to and I want to vet what my child has access to and people are going to feel differently about this, but for me that is pretty important. I want to know. And screen time is also happening in shared spaces in my household, so I can tell one way or the other. But I also want to set my child up for success and not just be throwing them to the algorithm and wherever it takes them. </p><p>So, YouTube Kids is a really good start. You select the age of your child and then that’s going to show them anything that has been deemed to be appropriate for that age group. I will just say that there’s a lot of stuff out there that you probably will not think is appropriate and you probably will not think is a good fit for your family. Because also it’s made by anyone, so the quality can be bad.</p><p>So if you want to go full, most restrictive end—and this is what we do—our child has access to YouTube kids on a tablet, and their account is set to “approved content only,” which means that I hand-select what is on there. You can do individual videos, you can do whole channels, which is actually really nice. Because if you know a content creator is fine and they have 1000 videos, well now your kid has access to 1000 videos, but you know they’re all okay. </p><p>So I’ve hand selected probably 10 or 15 videos and then a few channels, and my kid can select from those things. And to my kid, that’s what YouTube is. They have access to those things. They’re happy with that. And when it’s on approved content, they’re not fed any suggestions. They can’t click to any other videos. They can see only what you have put there for them. So it’s old school. It’s like this is what’s on the TV, right? This is what you’ve got.</p><p><strong>Virginia</strong></p><p>Okay, this is something I have to look into. We just don’t do YouTube because I thought that seemed simpler. But then the Minecraft fan figured out she could watch Minecraft YouTube videos through Pinterest. So I see your point about don’t let the technology be in charge. And I’m sort of like, okay, it seems fine if you’re just watching people play Minecraft. But this seems like a better way to do it. </p><p><strong>Ash</strong></p><p>It is not an easy process. It is robust, but it is not intuitive. So I have three different guides, I have <a href="https://thegamereducator.com/2023/03/26/how-to-keep-kids-safer-on-youtube/" target="_blank">one that’s about just regular adult YouTube and how you can still restrict it</a>. I have <a href="https://thegamereducator.com/2023/03/26/youtube-kids-how-to-keep-kids-safer-online/" target="_blank">one about YouTube kids</a> and the ways you can use and restrict youtube kids. And then I have <a href="https://thegamereducator.com/2023/03/26/the-surprising-way-to-keep-your-kids-safer-on-youtube/" target="_blank">one about family sharing</a> and that’s really more for families who have tweens and teens. You can let your older child have access to regular adult YouTube but still restrict what they can see and also monitor what they are viewing. Whether or not you choose to look at everything they view is obviously up to you.</p><p><strong>Virginia</strong></p><p> I just also have to say it is maddening, the mental load of all of this. We just set up the Apple family sharing on the kids’ iPads, and that was like a week of my life I’ll never get back.</p><p><strong>Ash</strong></p><p>I completely understand. I know a lot of families who are like, “We’re absolutely not allowing Roblox,” because they know that the amount of work it would take to be able to say yes to it in any way that would feel safe is so much that they’re like, “I can’t do that.”</p><p><strong>Virginia</strong></p><p>I can’t open the can of worms.</p><p><strong>Ash</strong></p><p>Right? Therefore it’s simpler to just say no. That’s also totally valid. And I also understand why then people allow it without restriction, because you’re in a bind or they found it some other way. And you’re like, well, Pandora’s box is open now and to close it would be this huge thing. I totally get it. You can take those baby steps any moment that you feel ready. It can be little bits at a time, you don’t have to dive in all the way to the deep end all at once. </p><p>---</p><p><em><strong>Butter includes affiliate links. Shopping our links is a great way to support Burnt Toast!</strong></em></p><h3><strong>Butter</strong></h3><p><strong>Ash</strong></p><p>I have been revisiting some podcasts that I love and I just can’t stop listening to. I’ve been re-bingeing them. We were just talking about all of the work that goes into making these decisions and mental load. So if you’re someone that feels like the mental load is a lot of what you’re dealing with, I really, really highly recommend the <a href="https://podcasts.apple.com/us/podcast/time-to-lean/id1620236607" target="_blank">Time to Lean podcast</a>. I really love the conversations that they have there. I have an early episode with them. I’m not mentioning it for that reason, but I find myself listening to their episodes a lot.</p><p>And my favorite pop culture podcast that I come back to again and again is called <a href="https://fightinginthewarroom.com/" target="_blank">Fighting In The War Room</a>, it’s mostly about movies. A lot of my free time is spent watching movies so now that we’re at the end of the year, beginning of a new year, I’m always here for people’s wrap ups and best of lists. I love that kind of thing. So I’ve been revisiting their best of lists. But if you’re someone who likes movies or pop culture, that’s a great one. </p><p><strong>Virginia</strong></p><p>I don’t know either of these podcasts and I’m excited to get into them. </p><p>My Butter today is an art thing I’m doing with my kids that is super low stakes. I thought it would be fun to talk about it because I learned about it on Instagram. So it is a great example of technology leading us to these other places and experiences, like you were talking about. </p><p><em><strong>[Post-publication note:</strong></em><em> I was not aware, when I recommended Meri Cherry, that she has posted some content downplaying the violence in Gaza. I apologize for not better vetting this rec — I think Meri is a fantastic kid art resource and that sticker stories are wonderful for everyone, but want folks to be aware of this aspect of her platform. Take care of yourselves.]</em></p><p><strong>The thing we’re doing is Sticker Stories!</strong> I learned about it from a kid art influencer, <a href="https://www.instagram.com/mericherryla/?hl=en" target="_blank">Meri Cherry</a> who I love. She has really fun content of all different kinds of art projects you can do with kids. She also talks very practically about like, if you are afraid of glitter and mess, which a lot of us are, how to engage with art with your kid in a more doable way. </p><p>So <a href="https://www.instagram.com/p/C0ptegxPJIb/?hl=en" target="_blank">Sticker Stories</a> is literally just putting stickers on paper. That’s all it is. Anyone can do this. But it is weirdly addictive, in a positive way. It is so soothing. We just have a pile of stickers in the middle of the table. I got <a href="https://rstyle.me/+vfO8S1QrBDRhllEBMXIaxg" target="_blank">these little notebooks</a>, and we just make little sticker pictures in them. <a href="https://www.instagram.com/mericherryla/reel/CzPcoQCPlIS/" target="_blank">You make a page of stickers.</a> And then you turn the page and you make another little page of stickers. And I can’t explain why it’s so magical, but it’s so relaxing, especially if you are someone who enjoys jigsaw puzzles or any kind of crafty thing. But I would say even if you’re not crafty, it’ just soothing.</p><p>And it’s one of those good activities that’s kind of a parallel play activity.  So you’re all doing your own thing with stickers, and then they start chatting with you about things because you’re busy. You’re not making eye contact. So we just have a whole mess of stickers on our dining room table now and if I just sit down and start doing it, one of them will stop by and do stickers for a few minutes and it’s great.</p><p>(Post-publication note from Virginia: Several of you reached out concerned about pro-Zionist content on Meri</p><p><strong>Ash</strong></p><p>Oh, I love that! I wrote that down because we have stickers that we literally will never use. There’s this feeling of like, <em>I can’t, they’re too pretty.</em> I can see it in my kid, and that came straight from me. We have this drawer of stickers from goodie bags or whatever and I’m like, “What are we going to do with them?”</p><p><strong>Virginia</strong></p><p>I think that’s part of what’s great about it. You just start sticking them. And because you’re doing it in a little notebook maybe, I felt like I could just like go go for it and so then it feels decadent. <strong>You’re finally using the good stickers.</strong> </p><p>But now we’ve used the good stickers and I’m like, <em>I need more stickers.</em> So I’ll link to some good sticker finds I’ve found lately too: <a href="https://rstyle.me/+0zXsvmonaGltXioisBvYeQ" target="_blank">Big dots</a>, <a href="https://rstyle.me/+XzoaFJ7s_5YyJ9j1OxwG7A" target="_blank">smiley faces</a>, <a href="https://www.pipsticks.com/pages/pro" target="_blank">Pipsticks sticker clubs</a>, any <a href="https://liberaljane.store/collections/stickers" target="_blank">Liberal Jane stickers</a>, and the <a href="https://mericherryshop.com/products/sticker-stories-starter-pack" target="_blank">Meri Cherry Sticker Stories Starter Pack </a>is a splurge but would be awesome for a special gift.</p><p>But yeah, you make little patterns, you can make pictures. One of my kids will end up drawing. She likes drawing more than stickers. But something about the process is so soothing and joyful. So thank you Instagram for that gift. </p><p><strong>Ash</strong></p><p>That sounds so nice. </p><p><strong>Virginia</strong></p><p>Ash, tell folks where we can follow you and how we can support your work!  </p><p><strong>Ash</strong></p><p>Thank you so much. This was such a great conversation. I live mostly on Instagram at <a href="https://www.instagram.com/thegamereducator/?hl=en" target="_blank">@thegamereducator</a>. I have <a href="https://thegamereducator.com/" target="_blank">a website</a>, but the vast majority of what I do is all on Instagram. Come join our little corner of the internet. It’s pretty nice. </p><p><strong>Virginia</strong></p><p>It’s a wonderful corner. I highly recommend it. Thank you so much. </p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti diet journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>Are Screens the New Sugar?</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:51:43</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast! This is the podcast about anti-fat bias, diet culture, parenting and health. I’m Virginia Sole Smith.Today I am chatting with Ash Brandin, a middle school teacher librarian better known as The Gamer Educator.Ash has over a decade of teaching experience, and uses their love of video games to connect with their students and enhance student learning in the classroom. On Instagram as @thegamereducator, Ash helps caregivers navigate screen time boundaries, to ensure it benefits the whole family. I turn to Ash’s work whenever I am feeling panicked about our family’s relationship with screen time. So, heads up that this whole episode is a little bit of a therapy session for me—but I think you’ll get a lot out of it too! Yes, even if you don’t have kids. Because we’re going to talk about how screen time attitudes can intersect so much with diet culture and anti-fatness. And as usual, there’s a lot of unlearning we can all do.If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)Episode 128 TranscriptVirginiaSo, I want to disclose going into this that I’m a parent who regularly panics about screen time. I’m trying. But I’m on my unlearning journey. AshWell, what’s very funny is that I could say exactly the opposite. Like, I’ve tried to do so much unlearning around food and the associations I have with food and eating to make sure I’m raising my kid very differently than my upbringing. And I’m still not there yet for myself. So we’re coming from different sides, but—VirginiaIt’s very much the same conversation. AshOh, very much. Yes. VirginiaI do want to report one victory, which is: This weekend I spent three hours watching my 10-year-old play Animal Crossing, and it was really good for both of us. We’re at an age where there can be a lot of tween feelings. So we had a morning while her sister was on a playdate and I decided to just really go down the Animal Crossing rabbit hole with her. And she was so thrilled!So, that was a helpful homework assignment I gave myself, in anticipation of the conversation.AshWell done! Some exposure therapy. VirginiaYou posted a reel recently about the problems with the term “Screen Time Detox,” and I was like, Oh, okay. Ash needs to come on Burnt Toast. Screen time diet culture is a thing! We need to get into this.AshI should say, probably the go-to analogy I use most often when talking about screens is food. I make food analogies all the time.So, screen detox is a term that we see a lot, particularly from screen time platforms that are not necessarily neutral about screen time. Maybe they’re saying that they’re neutral about screen time, like, “oh, screens are a tool,” but as soon as you start involving words like “screen detox,” very similar to food, immediately there’s going to be an association there. If we need to detox from screens, then what does that imply that a screen is to begin with? That it is toxic or poisonous or somehow depleting us in some way that we need to escape from. So a kid hearing that we’re taking a detox from screens, might think, So this thing I really love is bad for me? This thing that I enjoy doing is somehow not good for me? I have to take a break from that? That can be confusing to a child who might really enjoy it. And they’ve been allowed to do it. Now their parent is turning around and saying “You can’t do it anymore because you need to take a break, because it’s somehow bad for you.”Screen Time Detox enters us into a restrict and binge cycle with our devices. If we feel like we’ve allowed it too much and then our reaction is to say, “We need a detox,” well—that’s restriction. And that’s not necessarily a sustainable relationship with something like screens, just like it’s not sustainable with food.If what we really want is for our kids to be able to have screens be just another neutral part of their lives, then we have to treat it as another neutral part of their lives. That doesn’t mean we allow it the same as every other part of their life, but the way we talk about it, and the way we frame it can do a lot in that conversation. And there’s also a whole lot, which you probably know way more about than I do, about the origins of talking about “detoxing,” and the way that that aligns with a lot of racist and white supremacist beauty standards. So I think there are many reasons to divest from that term when it comes to using it outside of food. But that’s what really comes up for me. VirginiaI often see folks who would identify as body positive activists or fat activists talk about “taking a detox from social media,” with the goal of seeing fewer normative beauty standards and to turn off a lot of diet culture noise. But I always bump on it because—why are we using that term?AshWe don’t like it over here, why are we okay with it over there, right? VirginiaWhy can we not see the disconnect?I do think it can be useful to curate your feed or take a break and notice how you feel without that diet culture noise, of course. But let’s not invoke diet culture language to do that. AshJust as we can speak neutrally about using screens, we can also speak neutrally about taking a break from it. When we do that, it changes our attitude from “I am being prevented from having this thing, and therefore it’s all I’m going to think about because scarcity mindset is a real thing.” To: “I’m going to pay attention to how do I feel differently when I have less time on a certain app? Or when I don’t follow this person, or when I put my phone away at this time? How does my kid respond when we go outside before screen time? How do they respond when we have 10 fewer minutes every day?”This lets us really look at what happens during a break like data. Then we can really think about, “Is this benefiting us in a positive way?” Or see, “Nah, it didn’t actually make any difference. I guess it doesn’t matter.” Or, “This made a huge difference. This is something I want to adopt into the way we have screens in our family.”That becomes much more sustainable. If we want to take a break, it’s fine to say “we’re going to take a break.” We can speak about taking a break from screens as neutrally as we would say “we’re going to watch a movie.”VirginiaI’m curious if there are other ways you see diet culture and anti-fatness showing up in broader conversations around screens?AshWhen people are newly coming to me, the first thing that I feel like I have to address is the fact that it will be much harder to change the way we talk about screens or our kids’ relationships to screens or our own family’s relationship to screens, if we are not changing how we view screens in general as a source of leisure time. Because that’s essentially what they are.And I think that is often the crux of the problem. Sometimes you’ll hear people say, “What is screen time replacing?” This is a phrase I really take a lot of umbrage with. I’ve never liked this phrase, but it is a common one you hear in a lot of parenting advice or goals. Just ask yourself what screens are replacing? Well, imagine if I said “It’s fine to have cake, just ask yourself what is cake replacing?”VirginiaOh God. I hear it now.AshYeah, immediately, I’m sure you can go, Oh, okay. My issue with the phrase “what is screen time replacing?” is that if you are someone who thinks that there is something wrong with screens, then you’re going to fill that with literally everything you think is better than screens—which is like everything, right? They could be reading, they could be sitting and staring in space, they could be cleaning the banisters, they could be…You’re going to come up with everything that they could be doing because the implication there is that screens should always come last. Screens should be done after literally every other thing worthy of doing has been done.But leisure has a purpose. Leisure is something we need in our lives. Rest and doing things we like purely for the sake of enjoyment, is something that we need. I think even within leisure time, there is a lot of internalized capitalism and probably some fatphobia that comes in with the belief that my leisure should still be, quote unquote, good. I should use my leisure time to go on a walk. I should work out. I should meditate. I should do something productive that contributes to something in some way. I shouldn’t just lie on the couch and watch Netflix. But sometimes that is absolutely what we want and absolutely what we need! Like what you talked about with Animal Crossing, sometimes that is genuinely what we need. We just need some leisure. So I see some overlap there with, we need to be able to say that there is validity in leisure for the sake of leisure, of doing something you like purely because you like it and not because of a skill or a productivity or a contribution that you or your kids might be getting out of it. VirginiaSo we’re not just unpacking the diet culture of this—I feel like we’re getting into perfectionism culture, too. [Post-recording note: Which is a function of white supremacy.] The demonization of screen time intersects with so many other biases and identities that we are taught to hold.AshI think that’s why it’s very hard for people. I don’t hear that come up in this conversation very often. I’m sure there are other people saying it, but every time I bring it up, I feel like it’s not something that we’re hearing very much. I think that’s very hard, especially for caregivers of kids, because we feel pressure for our kids to be better than we were, or we need to be giving them what we didn’t get, or we need to be setting them up for the most success. And that all still plays into it. If I let my kid play video games because they just want to play video games, what does that say about me as a parent? What does that say about me as a caregiver if I am letting them do something that is a “waste?” And I think there’s also a pretty clear throughline there to this myth of laziness. I think that can probably go into a anti-fat and fatphobic place pretty easily. This idea of like, that’s not a good use of time. It’s a waste. It’s lazy. But again: All leisure is worthy of time. We all need leisure. Who hasn’t sat down to rewatch the show for the 10th time? Because you don’t want to think, because you need a break.VirginiaI need to actually evacuate my brain for an hour.AshExactly! Or you listen to the same album over and over again, and you read a book over and over again, because you want to escape, because you want something comforting. And it’s not unreasonable to think that our kids might want that same feeling from technology as well. I think people worry—again, probably a lot of overlap here [with food messages. I think they worry, “If I were to allow it, then I’m sending the message that it’s okay to be on screens all the time.” But that sounds kind of absurd. We that balance in our lives. We model watching TV, and then we get up and we do other things. So we can have leisure and fun be part of our kids’ lives. That doesn’t mean it’s going to be all they ever do. We wouldn’t let them take a bath for three hours. We put boundaries around other parts of their lives and we still keep them morally neutral. If our kid wanted to stay in the bath for hours, we wouldn’t blame the bath for them having a hard time.We wouldn’t be like, “Oh, it’s all that dopamine you’re getting from the warm water!” We wouldn’t go there, because we’d recognize: Transitions are hard or they don’t want to end something fun. We would see the reason behind it. But I think that feeling of oh my gosh, I must be doing something bad, I must be bad as a caregiver or as an adult really comes through with with screens and technology. Probably also with food. Virginia I do frequently hear from readers and listeners who are more uncomfortable with the screen time relationship of their kid in a bigger body versus a thin kid. I think that’s something, too, that’s really interesting to explore. I heard this a lot, especially during the pandemic. Pandemic weight gain got tied to increased screen time. As opposed to like, bodies changed because it was years passing and also a stressful time. I think we have to say, who do we allow to have screen time? Who do we feel more okay with having the screen time? AshOh, absolutely. We see that too with aspects of neurodiversity and neurodivergence, which I speak kind of broadly about, but I try not to get too in the weeds because that’s not an expertise area of mine. But we totally see that.There’s some great accounts out there by parents or educators of neurodiverse kids— check out mrsspeechiep and school_run_mum_autism. They will call that in and say, “From the outside you’re seeing my autistic child on a screen, but what you’re not seeing is this is how they engage with the world.”One account I follow, Rainbow Homeschool, made the incredible point that for their autistic child, screens were one of the only ways that they could experience certain parts of the world in a way that was accessible to them. They could not go to a children’s museum. It would be too overwhelming. But they could watch a Blippi video of him alone in a children’s museum playing with bubbles. That was the way they were going to be able to engage with that. In that way, it was making it accessible to that child. We don’t want to feel like we’re failing our kids. So if we feel like they need something else or they are not, quote unquote, worthy of a screen yet, they haven’t earned it in some way. Their grades are low or they have forgotten to do something or they could be doing something else. I think we hold ourselves and our kids to a very high standard. The thing we’re quick to remove is that access to leisure for the sake of leisur,e or hobbies that are purely just fun, and for enjoyment.Or at least they look that way from the outside world—because the the other side of this is that there are many valid things that people get from screens. It could be regulation, but it can also be a feeling of control, a feeling of power. A lot of kids can do things in digital worlds that they can’t do in the real world that can involve really intense critical thinking and executive functioning skills and backwards design. If we are not willing to see screens as a valid use of time, we can easily miss those things. And then we think, oh, they’re just sitting there. Like, I don’t even know what they’re doing. And then we’re missing what they’re doing. I’m sure you saw this when you were watching Animal Crossing for three hours. I’m sure you saw so many things where you were like, oh that’s what is going on?VirginiaSo I will say, I still do not love the audio track of Animal Crossing. If the characters could just say words and not that weird little voice they do? But that’s my sensory thing. And the other thing that I want to hold space for that I think is both an issue to unpack and maybe very real, like we’re allowed to feel some type of way about this, is: For a lot of us, this is bound up in like maybe you hoped your child would share something of yours, and screens seem the thing that’s taken over. So for me, I never played video games as a kid—not because my parents banned them, my younger siblings did play them. I just wasn’t game-oriented. I was a big reader. I did a lot of playing with dolls. And I thought I was going to raise two kids who would love reading and dolls. And I can tell you, they have no interest in dolls and I don’t actually care that much about that one. And they are big readers, so I’ve done it, right? I should just be like, great! They love books! And also screens. But instead, I get very in my head about like, well they don’t want to read the same books I loved as a kid. Or they don’t turn to a book for comfort as quickly as they turn to a screen. And does that mean the screens took over?And I think it’s both. I’m allowed to have a moment of sadness—that would have been nice, if one of my kids loved reading The Secret Garden the way I loved it as a child. But I can also recognize the elitism and the classism of that. And see that I had put this greater value on one type of leisure activity versus another. There’s just a lot there. But I will say, in watching my kid play Animal Crossing, I could completely appreciate the amount of problem solving she was doing. And even more —it’s just really soothing and beautiful and lovely, to run around this island of whimsical animal creatures and flowers. It’s funny that I just mentioned The Secret Garden, because she’s spending hours planting gardens all over this secret island. There it is.AshYes, I totally understand that feeling of like, oh, I thought we were going to do this. I’ve built this up in my head. I think we can completely mourn those things that we are not going to have, in exactly the way that we thought we would. And — I know all caregivers of kids have had those moments where you end up having a feeling you were hoping to have with your kid, but through a different medium or in a different way. Sometimes we can have those moments in things we maybe would not have expected at all. Like in playing a video game, or in watching a movie that they’re obsessed with that we really couldn’t care less about, but it invokes something in us. When we stay open to it, and see the things that they value as valid because we value the person interested in them, that can really allow us to then be more open to seeing what they’re getting out of it. It also allows us to see these crossovers, or look at it in another way that we maybe would have overlooked. I do want to circle back to what you mentioned, because I didn’t mention it before, but I thought it was really important. We hold our kids to a very high standard of when they can access screens. It’s often very conditional on certain parameters. But we also hold the content to a very high standard, in terms of what we want to even allow. The irony is that a lot of the content that adults might think is going to be “better,” because it might be “academic,” often is not really the case. This is really particularly true for educational software, like educational apps. Those apps are marketing to adults, they are not marketing to kids. VirginiaOh, that’s interesting. That makes sense. AshBecause who’s going to download it? Who’s going to pay for it? The adult. If I’m seeing an ad for some app that’s like, “your kid is going to strengthen their reading skills or their math skills,” that’s not speaking to the child. That’s speaking to me, the adult. So if I’m going to download it, it’s because this must be, quote unquote, good. This must mean they’re going to work on these skills. So the products that the child produces in that app, once again, has to appeal to the adults. It doesn’t need to appeal to the child.And the adult who is paying for it needs to feel like they are getting something of value out of it. So they are looking for recognizable academic output. And what does that tend to look like to an adult who’s like, “show me what you’re doing?” You know, they have five seconds to look at a screen. Well, it looks honestly, like pretty perfunctory and not very engaging academic material. It looks like matching and stuff that kids can really brute force their way through. It’s pretty low level in terms of what it’s asking academically. Then we think, like, oh this is good. You know, this is”good screen time,” they’re getting something out of it. But they may honestly not really be getting anything out of it, it may just be reinforcing what they already know, and what they already don’t know. But apps or games that are honestly often more meant to entertain, like Animal Crossing, because they are really, really intrinsically motivating, because they are exciting to kids and because kids are interested in doing them and interested in working hard and interested in progressing and being tenacious through them—those games actually can challenge them to do some really interesting and often high level thinking skills. Will be exactly the same as what we’re going to do in school? No, absolutely not.VirginiaIt doesn’t need to be.AshBut it doesn’t need to be, right? And again, when we are willing to stay open to those things, then we can see those connections and we can help our kids make those connections.It’s not necessarily the game’s responsibility to make those direct connections for our kids, but we can recognize those things and then we can make those connections so that now our child who thought their only interest was Minecraft might realize, actually their interest is in architecture. Their interest is in building. Now we can help them find other ways to build, to plan, to look at things at different scales. And all of a sudden, now their interest is is going in a very different direction. And it probably can go off of a screen and it probably can go in to more, quote unquote, academic spaces. Because we’re seeing the skill and looking past our own internalized bias of what a good screen versus a bad screen is.VirginiaThat’s very world shifting for me. Minecraft has also been a recent passion and obviously, I need to find another Saturday to do a deep dive. And I know, this is advice we get all the time, engage with what they’re doing on the screen so you know. And I often don’t because I’m using screens to give myself a break. AshI do think it’s great when when adults can take the time, but much like you, video game time or screen time is filling a purpose for me. I am doing stuff during that time. My child often wants me to be more present and more engaged in that time and there are some times I just have to straight up be like, “no.”Virginia“This isn’t going to be today.”AshExactly, like, I need this time. And once you get some even really cursory idea of what’s going on, even if your idea is like, “this game is about racing”and that’s all you know, even then you can at least be like, How’d you do this time? How did it go? What track are you going to do? Like, just really general, low level stuff but it still sends the message of I do care.VirginiaJust like with food, again, you’re taking the conflict out of your relationship with the thing your kid loves. They’re no longer thinking, “My parent doesn’t like that I like this.” Just like we might say, “I know you love cookies. Cookies are delicious. I love them too.” It’s removing that morality and judgment from it. That was the thing I noticed the most last Saturday. The tenor of our relationship changed over the course of that weekend because instead of me just policing how often she played Animal Crossing, I had actually shown some appreciation for this hobby of hers. She felt seen in a way that I hadn’t been seeing her. AshAbsolutely. We can ask them about what they’re doing within screens with the same genuine curiosity that we would ask about what they did on a playdate or what they’re reading about or how soccer practice went or whatever other parts of their lives. I’m an educator, so when I am working with students that I don’t necessarily know very well, I’m trying to connect with them. If a child told me they played lacrosse, I don’t know anything about lacrosse and I don’t really care to know anything about lacrosse, but I would ask. I would be like, “What team are you on? I don’t even know if there are positions. Is there a position? What position do you play?” Having that same conversational line around screens sends that message of, this adult cares about me and I can share with them things I care about. We can even ask, what did you do in the game today that you felt proud of? You don’t have to know the minutiae. You don’t have to know the character names, What was something that was really hard today? What was something that felt good? Did you make it into a new level today?Because then we can talk about the way they felt and the skills they were working on. We can talk more about the parts of their personality that they are showing through these things. That really can be really powerful, especially if we want kids who are going to grow up in an incredibly digital world—which is what we have, like it or not. If we want kids to be able to come to us when something feels unsafe in a digital world, they first have to be able to come to us about something that does feel safe.VirginiaI think another piece of this conversation is the question of addiction and are the devices designed to keep our attention in ways that we are powerless against. I guess what I’m wondering is: Does taking a more engaged and less policing/restrictive approach to screens help offset some of the risk of “screen addiction?”AshI don’t see being engaged, or understanding screens as neutral or valid, as mutually exclusive with having boundaries or limits around it. I know you used the word policing, which is definitely a little bit different, but there are times I feel like I’m policing because I’m having to enforce this boundary. Like, I haven’t had to enforce this for a while but in the same way that I said earlier, I’m going to enforce boundaries around lots of things that I’m not worried about being potential negative or harmful aspects of their lives. So it’s definitely not mutually exclusive with having boundaries or limits. Seeing something as morally neutral or valid, that doesn’t mean I’m going to allow unfettered access to it. Like I said, I’m not going to allow unfettered access to bath time.VirginiaEven reading.AshExactly!VirginiaIt would be like, “You still have to go to school. You can’t stay here and read all day.”AshOr if my child wanted to attend hours and hours of martial arts practice every day, we’d be having conversations around how we fit in the rest of our lives. So we can definitely still have limits around those things. We need a combination of boundaries and limits with empathetic understanding that these things are fun and that they have a place in our lives. That’s a way we can cut through.Because if we do go to that power struggle place and we’re really trying to minimize, and we get to this place of restriction, then it can be hard if our kids are in this scarcity place. They’re like, “When am I going to get it again?” And then we continue to restrict because they seem increasingly obsessed. Then we’re just getting further and further away from them. It’s just creating this chasm between us, which is really not what we want. When my child has a hard time ending screen time, I’m not going to change my boundaries, necessarily. But I can empathize and validate. “I know, it’s so hard when you have to end when you lost. You don’t get to end on a high note and I’m so sorry, it’s really hard. Let’s talk about what you’re going to do tomorrow.” We can still pivot, we can still empathize, we can still have those things while still having boundaries. I don’t talk too much about social media in terms of kid access on my platform, mostly because that should be someone’s entire platform. It’s so much in and of itself. But is every screen, and every app, going to be designed and developed in the same way? Of course not. There are going to be screens or kinds of games or kinds of apps that are designed to engage you. And there are going to be ways of engagement that are more sustainable and can be just another part of our lives. And there are going to be ones that feel predatory. So I think part of our job as caregivers is to give our kids information so that they understand how these things do function differently. With younger kids, that just means that I don’t allow certain things because I have decided that that is not going to be safe for our family. That’s fine. Eventually that conversation is probably going to look different because it’s going to look like a tween or a teen asking “Why can’t I have something? “VirginiaThe “all my friends are doing this.” AshI think that feels really, really heightened for adults around technology and screens. I think that there’s an assumption that there is kind of a social cloud, or benchmark, around access to tech. Obviously, we want our kids to like us. But we also recognize that our job is not to be their friend, our job is to be their parent. But actually, I think our job is to be our child’s best friends. Because a best friend is someone who will tell you when something you’re doing is actually not going to work for you. We’ll call you out and say, “Hey, wow, actually, what you’re doing is worrying me.” My casual friends are not going to say that to me. We don’t have that kind of relationship. My best friend is going to call me on those things, and is going to put those boundaries in place, because they care about me so much. So there are always going to be things that we feel are not best for our kids. That’s going to be different for every family and it’s okay to decide what those things are. We want to start from a place of a lot of that responsibility being on us and then we’re gradually transferring that over to them, in ways we think they can handle. Eventually we’re hoping that they’ve absorbed our whys behind these things so that they can start making these decisions for themselves.VirginiaCan we talk a little nuts and bolts of that? How do you think about things like time limits, family sharing, and all the different ways that the screens will let parents control things? What’s your approach to working through some of those those details? AshWell, my go-to analogy is that I take sort of a Division Of Responsibility approach to technology. And now I’m very curious—I’m dying to know how you feel about Division Of Responsibility.VirginiaI mean, I’m generally pro with some footnotes, is my top down answer. But I had a listener ask, “Should we take a division of responsibility approach to screens too?” So I’m thrilled you brought it up. AshThat tends to be the framework that I use. Obviously, it’s a little bit different than the one for food. I say: The adult decides when screen time happens and how much time kids spend on it. And an adult probably decides some parameters around content. Then a child is going to decide what to do within their allotted screen time.That might mean choosing what they’re watching or doing. It also will probably mean literally what they’re doing in that screen time. If you have a kid who’s playing video games or apps, probably most adults listening to this have had moments where they’re like, what the heck are they doing? Like, you look at the screen and they’re running into a wall repeatedly or they’re seemingly doing nothing. And you’re like, what are you doing? But again, there’s a big feeling of power and control that comes with just being able to do whatever you want within a boundaried environment, and video games are very good for that. So kids get to do what they want within the screen time available to them and the content that we’ve made available. It’s also kids’ responsibility to have feelings about the screen time that they’re allowed to have and when it ends, which I think is hard.We feel like, we allow it and therefore we should be getting a pat on the back. And then our kid is really upset and then they are still annoyed. But honestly, they’re kind of holding up their end of the bargain. Our end of the bargain is to say screen time is over and they’re allowed to not like that. And that doesn’t mean it’s going to change. But they are holding up their end of things there. authorMx. Ash Brandin, EdS on Instagram: ”🤦🏻‍♂️I get it, sometimes ending screen time is such a hard battle that it doesn’t feel worth it in the first place. I’ve been there. It can take AGES to get over those hard phases, and sometimes it feels never ending. Here’s a trick that might help: 🔎Give them 1-2 minutes of your completely undivided attention where they show off something they’ve been doing during their screen time. Maybe you scroll to a funny moment in Bluey they want you to see, maybe they show you what they made in Minecraft, maybe they show you the level they’re working on. The point here is they are getting our attention and we are validating their interest and their efforts. 🤔What if they’re really frustrated or they can’t think of something to show you? Try asking them questions- “what are you working on?” “Who is that?” “Show me what happens when you press this button”. We can show our interest even if they don’t have much to show us. 🤯We can do this in addition to whatever warning we typically give. Maybe we give a 5 minute warning and say “hey! 5 minutes left! I’ll be over in 5 minutes so you can show me one exciting thing. I wonder what you’ll show me!” 🧠In the moment this might feel like a lot of effort but this 1-2 minutes can save us 5-10 minutes of power struggle and boundary pushing. In my household I use this as a transition to dinner. I often say something like “whoa that’s so amazing! I can’t wait to see more tomorrow. I’m gonna turn this off now, unless you want to?” and keep it really light, then I keep asking questions or making observations as we walk to the table. It gives my kid an “off ramp” from screens and helps the transition be a little bit smoother.”January 31, 2024I tend to recommend that screen time be a predictable part of a routine. That does not mean that it needs to be rigidly scheduled. It can, if that works. But some families are going to have not super routine access to screens, but it is predictable. Like, maybe they’re allowing screens on longhaul travel or during medical appointments. So it’s not necessarily every day, or it’s every other day, but it’s predictable and kids know when they can expect it. So in my family, it is a daily occurrence. It happens at the same time every day because I need it; I’m making dinner during that time. For us, that works very well because even when it’s hard to end—even when it doesn’t end the way my child wants it to—they know because we’ve had this for a long time, that it’s going to be available again tomorrow. It’ll be back tomorrow. Having that predictability can also help us be neutral. “Yes, I know it’s so hard to end and it will be available again at whatever next time.”VirginiaI wonder, too, if you had a parent say to you, “We only do screen time on the weekends and it’s always a huge meltdown at the end of screen time.” If someone was saying that to me about cookies, I would say experiment with having cookies every day to see how that goes. Would you say something similar?AshYes. We need to take it and look at what’s happening as information, and not as loaded emotional baggage. It’s not an indictment of our kids, or of us or of the screen or the cookie, right? This is information. When I view it as information, I can decide what to do with that information. I think it’s really, really helpful for people to do that around screens because there are so many different kinds of screens and every kid and every brain is going to interact with those things differently. What works for one kid is not going to work for another. I see a lot of recommendations like “these shows are slow or better paced for young kids.” And for every kid that thrives watching something slow-paced, I will hear about another kid for whom that’s like kryptonite and it just does not work for them. That doesn’t mean there’s anything wrong with that kid or their brain or the show. It just means that is not a good fit. So if you’re experiencing some impact of screen time that is not working, then that’s time to get curious. And what I recommend is choose one variable. Don’t go throwing everything out the window and starting all over again, then it’s hard to pinpoint what’s working and what’s not. What is one thing you can change that you can change for a period of time to look for differences? Maybe:I can make sure that we do some big, gross motor movement before or after.I can make sure I give a really concrete warning five minutes before.I can make sure there’s a very clear activity plan for afterward. Like we have dinner after screen time, so it’s a very, very clear off ramp to what we’re going to do next.I can try a different show. I can try a different app.Change one thing and see if it makes a difference. And that way, we’re showing our kids that we can recognize when something isn’t a great fit or isn’t a sustainable fit for now. And here’s how we’re going to try something different. We can model that in our own use of technology, and talk about what changes we’re trying to make and how those feel and what’s working and what’s not where we’re going to do differently. Because we do want this to be a sustainable relationship for them going forward.VirginiaThat’s so helpful. And I think it’s just interesting and certainly challenging for me to think about, like, what if the one thing you changed is more access versus less? And seeing how that might lessen some of this scarcity mindset stuff that could be fueling the negative behavior.AshYes, and I don’t know if this is true with food, but when adjusting, whether that means increasing or just changing access to screen time, we might hope that it’s like, I’m going to say we can have it every day and in the back of our mind we are like, they better be happy about that, right? They better be little angels when it’s time to turn it off. And again, that’s probably not going to happen. Because the way we know a boundary exists is by testing it. It will take time for them to be able to trust in whatever their new routine is with screens. It’s going to take time. And that doesn’t make it easier at the moment. I totally get that.VirginiaThat’s exactly what happens with food. Once you stop restricting sugar, for some period of time your kids are going to want to eat giant amounts of sugar because it was restricted before they’re not going to trust that you’re not going to take it away again. So often in the short term, people are like, “It’s worse than ever!” And then it gets better in some way. So I would think there might be a similar dynamic with experimenting with these details of the screen time approach. AshYeah, absolutely. VirginiaOn this issue of content management, I got a lot of questions from listeners about YouTube concerns. Do you have any YouTube thoughts for us?AshOh, do I! I actually have a lot of screen recordings on my phone right now for content I’m creating about this. So shameless plug, these are all free I on my website, which is not very good and has very little on it. But on there, I have three longform blog post guides (How to keep kids safer on YouTube; YouTube Kids: How to keep kids safer online; The surprising way to keep your kids safer on YouTube) all about YouTube, because I think people don’t realize that YouTube can actually be extremely controlled. People think that there’s YouTube and YouTube Kids and that’s it. And really YouTube Kids is just YouTube, but what they’re seeing is really reduced. I feel nervous as a caregiver anytime I am putting the trust in technology to decide what my child has access to. That makes me feel nervous. I want to be aware of what my child has access to and I want to vet what my child has access to and people are going to feel differently about this, but for me that is pretty important. I want to know. And screen time is also happening in shared spaces in my household, so I can tell one way or the other. But I also want to set my child up for success and not just be throwing them to the algorithm and wherever it takes them. So, YouTube Kids is a really good start. You select the age of your child and then that’s going to show them anything that has been deemed to be appropriate for that age group. I will just say that there’s a lot of stuff out there that you probably will not think is appropriate and you probably will not think is a good fit for your family. Because also it’s made by anyone, so the quality can be bad.So if you want to go full, most restrictive end—and this is what we do—our child has access to YouTube kids on a tablet, and their account is set to “approved content only,” which means that I hand-select what is on there. You can do individual videos, you can do whole channels, which is actually really nice. Because if you know a content creator is fine and they have 1000 videos, well now your kid has access to 1000 videos, but you know they’re all okay. So I’ve hand selected probably 10 or 15 videos and then a few channels, and my kid can select from those things. And to my kid, that’s what YouTube is. They have access to those things. They’re happy with that. And when it’s on approved content, they’re not fed any suggestions. They can’t click to any other videos. They can see only what you have put there for them. So it’s old school. It’s like this is what’s on the TV, right? This is what you’ve got.VirginiaOkay, this is something I have to look into. We just don’t do YouTube because I thought that seemed simpler. But then the Minecraft fan figured out she could watch Minecraft YouTube videos through Pinterest. So I see your point about don’t let the technology be in charge. And I’m sort of like, okay, it seems fine if you’re just watching people play Minecraft. But this seems like a better way to do it. AshIt is not an easy process. It is robust, but it is not intuitive. So I have three different guides, I have one that’s about just regular adult YouTube and how you can still restrict it. I have one about YouTube kids and the ways you can use and restrict youtube kids. And then I have one about family sharing and that’s really more for families who have tweens and teens. You can let your older child have access to regular adult YouTube but still restrict what they can see and also monitor what they are viewing. Whether or not you choose to look at everything they view is obviously up to you.Virginia I just also have to say it is maddening, the mental load of all of this. We just set up the Apple family sharing on the kids’ iPads, and that was like a week of my life I’ll never get back.AshI completely understand. I know a lot of families who are like, “We’re absolutely not allowing Roblox,” because they know that the amount of work it would take to be able to say yes to it in any way that would feel safe is so much that they’re like, “I can’t do that.”VirginiaI can’t open the can of worms.AshRight? Therefore it’s simpler to just say no. That’s also totally valid. And I also understand why then people allow it without restriction, because you’re in a bind or they found it some other way. And you’re like, well, Pandora’s box is open now and to close it would be this huge thing. I totally get it. You can take those baby steps any moment that you feel ready. It can be little bits at a time, you don’t have to dive in all the way to the deep end all at once. ---Butter includes affiliate links. Shopping our links is a great way to support Burnt Toast!ButterAshI have been revisiting some podcasts that I love and I just can’t stop listening to. I’ve been re-bingeing them. We were just talking about all of the work that goes into making these decisions and mental load. So if you’re someone that feels like the mental load is a lot of what you’re dealing with, I really, really highly recommend the Time to Lean podcast. I really love the conversations that they have there. I have an early episode with them. I’m not mentioning it for that reason, but I find myself listening to their episodes a lot.And my favorite pop culture podcast that I come back to again and again is called Fighting In The War Room, it’s mostly about movies. A lot of my free time is spent watching movies so now that we’re at the end of the year, beginning of a new year, I’m always here for people’s wrap ups and best of lists. I love that kind of thing. So I’ve been revisiting their best of lists. But if you’re someone who likes movies or pop culture, that’s a great one. VirginiaI don’t know either of these podcasts and I’m excited to get into them. My Butter today is an art thing I’m doing with my kids that is super low stakes. I thought it would be fun to talk about it because I learned about it on Instagram. So it is a great example of technology leading us to these other places and experiences, like you were talking about. [Post-publication note: I was not aware, when I recommended Meri Cherry, that she has posted some content downplaying the violence in Gaza. I apologize for not better vetting this rec — I think Meri is a fantastic kid art resource and that sticker stories are wonderful for everyone, but want folks to be aware of this aspect of her platform. Take care of yourselves.]The thing we’re doing is Sticker Stories! I learned about it from a kid art influencer, Meri Cherry who I love. She has really fun content of all different kinds of art projects you can do with kids. She also talks very practically about like, if you are afraid of glitter and mess, which a lot of us are, how to engage with art with your kid in a more doable way. So Sticker Stories is literally just putting stickers on paper. That’s all it is. Anyone can do this. But it is weirdly addictive, in a positive way. It is so soothing. We just have a pile of stickers in the middle of the table. I got these little notebooks, and we just make little sticker pictures in them. You make a page of stickers. And then you turn the page and you make another little page of stickers. And I can’t explain why it’s so magical, but it’s so relaxing, especially if you are someone who enjoys jigsaw puzzles or any kind of crafty thing. But I would say even if you’re not crafty, it’ just soothing.And it’s one of those good activities that’s kind of a parallel play activity.  So you’re all doing your own thing with stickers, and then they start chatting with you about things because you’re busy. You’re not making eye contact. So we just have a whole mess of stickers on our dining room table now and if I just sit down and start doing it, one of them will stop by and do stickers for a few minutes and it’s great.(Post-publication note from Virginia: Several of you reached out concerned about pro-Zionist content on MeriAshOh, I love that! I wrote that down because we have stickers that we literally will never use. There’s this feeling of like, I can’t, they’re too pretty. I can see it in my kid, and that came straight from me. We have this drawer of stickers from goodie bags or whatever and I’m like, “What are we going to do with them?”VirginiaI think that’s part of what’s great about it. You just start sticking them. And because you’re doing it in a little notebook maybe, I felt like I could just like go go for it and so then it feels decadent. You’re finally using the good stickers. But now we’ve used the good stickers and I’m like, I need more stickers. So I’ll link to some good sticker finds I’ve found lately too: Big dots, smiley faces, Pipsticks sticker clubs, any Liberal Jane stickers, and the Meri Cherry Sticker Stories Starter Pack is a splurge but would be awesome for a special gift.But yeah, you make little patterns, you can make pictures. One of my kids will end up drawing. She likes drawing more than stickers. But something about the process is so soothing and joyful. So thank you Instagram for that gift. AshThat sounds so nice. VirginiaAsh, tell folks where we can follow you and how we can support your work!  AshThank you so much. This was such a great conversation. I live mostly on Instagram at @thegamereducator. I have a website, but the vast majority of what I do is all on Instagram. Come join our little corner of the internet. It’s pretty nice. VirginiaIt’s a wonderful corner. I highly recommend it. Thank you so much. ---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti diet journalism!</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast! This is the podcast about anti-fat bias, diet culture, parenting and health. I’m Virginia Sole Smith.Today I am chatting with Ash Brandin, a middle school teacher librarian better known as The Gamer Educator.Ash has over a decade of teaching experience, and uses their love of video games to connect with their students and enhance student learning in the classroom. On Instagram as @thegamereducator, Ash helps caregivers navigate screen time boundaries, to ensure it benefits the whole family. I turn to Ash’s work whenever I am feeling panicked about our family’s relationship with screen time. So, heads up that this whole episode is a little bit of a therapy session for me—but I think you’ll get a lot out of it too! Yes, even if you don’t have kids. Because we’re going to talk about how screen time attitudes can intersect so much with diet culture and anti-fatness. And as usual, there’s a lot of unlearning we can all do.If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)Episode 128 TranscriptVirginiaSo, I want to disclose going into this that I’m a parent who regularly panics about screen time. I’m trying. But I’m on my unlearning journey. AshWell, what’s very funny is that I could say exactly the opposite. Like, I’ve tried to do so much unlearning around food and the associations I have with food and eating to make sure I’m raising my kid very differently than my upbringing. And I’m still not there yet for myself. So we’re coming from different sides, but—VirginiaIt’s very much the same conversation. AshOh, very much. Yes. VirginiaI do want to report one victory, which is: This weekend I spent three hours watching my 10-year-old play Animal Crossing, and it was really good for both of us. We’re at an age where there can be a lot of tween feelings. So we had a morning while her sister was on a playdate and I decided to just really go down the Animal Crossing rabbit hole with her. And she was so thrilled!So, that was a helpful homework assignment I gave myself, in anticipation of the conversation.AshWell done! Some exposure therapy. VirginiaYou posted a reel recently about the problems with the term “Screen Time Detox,” and I was like, Oh, okay. Ash needs to come on Burnt Toast. Screen time diet culture is a thing! We need to get into this.AshI should say, probably the go-to analogy I use most often when talking about screens is food. I make food analogies all the time.So, screen detox is a term that we see a lot, particularly from screen time platforms that are not necessarily neutral about screen time. Maybe they’re saying that they’re neutral about screen time, like, “oh, screens are a tool,” but as soon as you start involving words like “screen detox,” very similar to food, immediately there’s going to be an association there. If we need to detox from screens, then what does that imply that a screen is to begin with? That it is toxic or poisonous or somehow depleting us in some way that we need to escape from. So a kid hearing that we’re taking a detox from screens, might think, So this thing I really love is bad for me? This thing that I enjoy doing is somehow not good for me? I have to take a break from that? That can be confusing to a child who might really enjoy it. And they’ve been allowed to do it. Now their parent is turning around and saying “You can’t do it anymore because you need to take a break, because it’s somehow bad for you.”Screen Time Detox enters us into a restrict and binge cycle with our devices. If we feel like we’ve allowed it too much and then our reaction is to say, “We need a detox,” well—that’s restriction. And that’s not necessarily a sustainable relationship with something like screens, just like it’s not sustainable with food.If what we really want is for our kids to be able to have screens be just another neutral part of their lives, then we have to treat it as another neutral part of their lives. That doesn’t mean we allow it the same as every other part of their life, but the way we talk about it, and the way we frame it can do a lot in that conversation. And there’s also a whole lot, which you probably know way more about than I do, about the origins of talking about “detoxing,” and the way that that aligns with a lot of racist and white supremacist beauty standards. So I think there are many reasons to divest from that term when it comes to using it outside of food. But that’s what really comes up for me. VirginiaI often see folks who would identify as body positive activists or fat activists talk about “taking a detox from social media,” with the goal of seeing fewer normative beauty standards and to turn off a lot of diet culture noise. But I always bump on it because—why are we using that term?AshWe don’t like it over here, why are we okay with it over there, right? VirginiaWhy can we not see the disconnect?I do think it can be useful to curate your feed or take a break and notice how you feel without that diet culture noise, of course. But let’s not invoke diet culture language to do that. AshJust as we can speak neutrally about using screens, we can also speak neutrally about taking a break from it. When we do that, it changes our attitude from “I am being prevented from having this thing, and therefore it’s all I’m going to think about because scarcity mindset is a real thing.” To: “I’m going to pay attention to how do I feel differently when I have less time on a certain app? Or when I don’t follow this person, or when I put my phone away at this time? How does my kid respond when we go outside before screen time? How do they respond when we have 10 fewer minutes every day?”This lets us really look at what happens during a break like data. Then we can really think about, “Is this benefiting us in a positive way?” Or see, “Nah, it didn’t actually make any difference. I guess it doesn’t matter.” Or, “This made a huge difference. This is something I want to adopt into the way we have screens in our family.”That becomes much more sustainable. If we want to take a break, it’s fine to say “we’re going to take a break.” We can speak about taking a break from screens as neutrally as we would say “we’re going to watch a movie.”VirginiaI’m curious if there are other ways you see diet culture and anti-fatness showing up in broader conversations around screens?AshWhen people are newly coming to me, the first thing that I feel like I have to address is the fact that it will be much harder to change the way we talk about screens or our kids’ relationships to screens or our own family’s relationship to screens, if we are not changing how we view screens in general as a source of leisure time. Because that’s essentially what they are.And I think that is often the crux of the problem. Sometimes you’ll hear people say, “What is screen time replacing?” This is a phrase I really take a lot of umbrage with. I’ve never liked this phrase, but it is a common one you hear in a lot of parenting advice or goals. Just ask yourself what screens are replacing? Well, imagine if I said “It’s fine to have cake, just ask yourself what is cake replacing?”VirginiaOh God. I hear it now.AshYeah, immediately, I’m sure you can go, Oh, okay. My issue with the phrase “what is screen time replacing?” is that if you are someone who thinks that there is something wrong with screens, then you’re going to fill that with literally everything you think is better than screens—which is like everything, right? They could be reading, they could be sitting and staring in space, they could be cleaning the banisters, they could be…You’re going to come up with everything that they could be doing because the implication there is that screens should always come last. Screens should be done after literally every other thing worthy of doing has been done.But leisure has a purpose. Leisure is something we need in our lives. Rest and doing things we like purely for the sake of enjoyment, is something that we need. I think even within leisure time, there is a lot of internalized capitalism and probably some fatphobia that comes in with the belief that my leisure should still be, quote unquote, good. I should use my leisure time to go on a walk. I should work out. I should meditate. I should do something productive that contributes to something in some way. I shouldn’t just lie on the couch and watch Netflix. But sometimes that is absolutely what we want and absolutely what we need! Like what you talked about with Animal Crossing, sometimes that is genuinely what we need. We just need some leisure. So I see some overlap there with, we need to be able to say that there is validity in leisure for the sake of leisure, of doing something you like purely because you like it and not because of a skill or a productivity or a contribution that you or your kids might be getting out of it. VirginiaSo we’re not just unpacking the diet culture of this—I feel like we’re getting into perfectionism culture, too. [Post-recording note: Which is a function of white supremacy.] The demonization of screen time intersects with so many other biases and identities that we are taught to hold.AshI think that’s why it’s very hard for people. I don’t hear that come up in this conversation very often. I’m sure there are other people saying it, but every time I bring it up, I feel like it’s not something that we’re hearing very much. I think that’s very hard, especially for caregivers of kids, because we feel pressure for our kids to be better than we were, or we need to be giving them what we didn’t get, or we need to be setting them up for the most success. And that all still plays into it. If I let my kid play video games because they just want to play video games, what does that say about me as a parent? What does that say about me as a caregiver if I am letting them do something that is a “waste?” And I think there’s also a pretty clear throughline there to this myth of laziness. I think that can probably go into a anti-fat and fatphobic place pretty easily. This idea of like, that’s not a good use of time. It’s a waste. It’s lazy. But again: All leisure is worthy of time. We all need leisure. Who hasn’t sat down to rewatch the show for the 10th time? Because you don’t want to think, because you need a break.VirginiaI need to actually evacuate my brain for an hour.AshExactly! Or you listen to the same album over and over again, and you read a book over and over again, because you want to escape, because you want something comforting. And it’s not unreasonable to think that our kids might want that same feeling from technology as well. I think people worry—again, probably a lot of overlap here [with food messages. I think they worry, “If I were to allow it, then I’m sending the message that it’s okay to be on screens all the time.” But that sounds kind of absurd. We that balance in our lives. We model watching TV, and then we get up and we do other things. So we can have leisure and fun be part of our kids’ lives. That doesn’t mean it’s going to be all they ever do. We wouldn’t let them take a bath for three hours. We put boundaries around other parts of their lives and we still keep them morally neutral. If our kid wanted to stay in the bath for hours, we wouldn’t blame the bath for them having a hard time.We wouldn’t be like, “Oh, it’s all that dopamine you’re getting from the warm water!” We wouldn’t go there, because we’d recognize: Transitions are hard or they don’t want to end something fun. We would see the reason behind it. But I think that feeling of oh my gosh, I must be doing something bad, I must be bad as a caregiver or as an adult really comes through with with screens and technology. Probably also with food. Virginia I do frequently hear from readers and listeners who are more uncomfortable with the screen time relationship of their kid in a bigger body versus a thin kid. I think that’s something, too, that’s really interesting to explore. I heard this a lot, especially during the pandemic. Pandemic weight gain got tied to increased screen time. As opposed to like, bodies changed because it was years passing and also a stressful time. I think we have to say, who do we allow to have screen time? Who do we feel more okay with having the screen time? AshOh, absolutely. We see that too with aspects of neurodiversity and neurodivergence, which I speak kind of broadly about, but I try not to get too in the weeds because that’s not an expertise area of mine. But we totally see that.There’s some great accounts out there by parents or educators of neurodiverse kids— check out mrsspeechiep and school_run_mum_autism. They will call that in and say, “From the outside you’re seeing my autistic child on a screen, but what you’re not seeing is this is how they engage with the world.”One account I follow, Rainbow Homeschool, made the incredible point that for their autistic child, screens were one of the only ways that they could experience certain parts of the world in a way that was accessible to them. They could not go to a children’s museum. It would be too overwhelming. But they could watch a Blippi video of him alone in a children’s museum playing with bubbles. That was the way they were going to be able to engage with that. In that way, it was making it accessible to that child. We don’t want to feel like we’re failing our kids. So if we feel like they need something else or they are not, quote unquote, worthy of a screen yet, they haven’t earned it in some way. Their grades are low or they have forgotten to do something or they could be doing something else. I think we hold ourselves and our kids to a very high standard. The thing we’re quick to remove is that access to leisure for the sake of leisur,e or hobbies that are purely just fun, and for enjoyment.Or at least they look that way from the outside world—because the the other side of this is that there are many valid things that people get from screens. It could be regulation, but it can also be a feeling of control, a feeling of power. A lot of kids can do things in digital worlds that they can’t do in the real world that can involve really intense critical thinking and executive functioning skills and backwards design. If we are not willing to see screens as a valid use of time, we can easily miss those things. And then we think, oh, they’re just sitting there. Like, I don’t even know what they’re doing. And then we’re missing what they’re doing. I’m sure you saw this when you were watching Animal Crossing for three hours. I’m sure you saw so many things where you were like, oh that’s what is going on?VirginiaSo I will say, I still do not love the audio track of Animal Crossing. If the characters could just say words and not that weird little voice they do? But that’s my sensory thing. And the other thing that I want to hold space for that I think is both an issue to unpack and maybe very real, like we’re allowed to feel some type of way about this, is: For a lot of us, this is bound up in like maybe you hoped your child would share something of yours, and screens seem the thing that’s taken over. So for me, I never played video games as a kid—not because my parents banned them, my younger siblings did play them. I just wasn’t game-oriented. I was a big reader. I did a lot of playing with dolls. And I thought I was going to raise two kids who would love reading and dolls. And I can tell you, they have no interest in dolls and I don’t actually care that much about that one. And they are big readers, so I’ve done it, right? I should just be like, great! They love books! And also screens. But instead, I get very in my head about like, well they don’t want to read the same books I loved as a kid. Or they don’t turn to a book for comfort as quickly as they turn to a screen. And does that mean the screens took over?And I think it’s both. I’m allowed to have a moment of sadness—that would have been nice, if one of my kids loved reading The Secret Garden the way I loved it as a child. But I can also recognize the elitism and the classism of that. And see that I had put this greater value on one type of leisure activity versus another. There’s just a lot there. But I will say, in watching my kid play Animal Crossing, I could completely appreciate the amount of problem solving she was doing. And even more —it’s just really soothing and beautiful and lovely, to run around this island of whimsical animal creatures and flowers. It’s funny that I just mentioned The Secret Garden, because she’s spending hours planting gardens all over this secret island. There it is.AshYes, I totally understand that feeling of like, oh, I thought we were going to do this. I’ve built this up in my head. I think we can completely mourn those things that we are not going to have, in exactly the way that we thought we would. And — I know all caregivers of kids have had those moments where you end up having a feeling you were hoping to have with your kid, but through a different medium or in a different way. Sometimes we can have those moments in things we maybe would not have expected at all. Like in playing a video game, or in watching a movie that they’re obsessed with that we really couldn’t care less about, but it invokes something in us. When we stay open to it, and see the things that they value as valid because we value the person interested in them, that can really allow us to then be more open to seeing what they’re getting out of it. It also allows us to see these crossovers, or look at it in another way that we maybe would have overlooked. I do want to circle back to what you mentioned, because I didn’t mention it before, but I thought it was really important. We hold our kids to a very high standard of when they can access screens. It’s often very conditional on certain parameters. But we also hold the content to a very high standard, in terms of what we want to even allow. The irony is that a lot of the content that adults might think is going to be “better,” because it might be “academic,” often is not really the case. This is really particularly true for educational software, like educational apps. Those apps are marketing to adults, they are not marketing to kids. VirginiaOh, that’s interesting. That makes sense. AshBecause who’s going to download it? Who’s going to pay for it? The adult. If I’m seeing an ad for some app that’s like, “your kid is going to strengthen their reading skills or their math skills,” that’s not speaking to the child. That’s speaking to me, the adult. So if I’m going to download it, it’s because this must be, quote unquote, good. This must mean they’re going to work on these skills. So the products that the child produces in that app, once again, has to appeal to the adults. It doesn’t need to appeal to the child.And the adult who is paying for it needs to feel like they are getting something of value out of it. So they are looking for recognizable academic output. And what does that tend to look like to an adult who’s like, “show me what you’re doing?” You know, they have five seconds to look at a screen. Well, it looks honestly, like pretty perfunctory and not very engaging academic material. It looks like matching and stuff that kids can really brute force their way through. It’s pretty low level in terms of what it’s asking academically. Then we think, like, oh this is good. You know, this is”good screen time,” they’re getting something out of it. But they may honestly not really be getting anything out of it, it may just be reinforcing what they already know, and what they already don’t know. But apps or games that are honestly often more meant to entertain, like Animal Crossing, because they are really, really intrinsically motivating, because they are exciting to kids and because kids are interested in doing them and interested in working hard and interested in progressing and being tenacious through them—those games actually can challenge them to do some really interesting and often high level thinking skills. Will be exactly the same as what we’re going to do in school? No, absolutely not.VirginiaIt doesn’t need to be.AshBut it doesn’t need to be, right? And again, when we are willing to stay open to those things, then we can see those connections and we can help our kids make those connections.It’s not necessarily the game’s responsibility to make those direct connections for our kids, but we can recognize those things and then we can make those connections so that now our child who thought their only interest was Minecraft might realize, actually their interest is in architecture. Their interest is in building. Now we can help them find other ways to build, to plan, to look at things at different scales. And all of a sudden, now their interest is is going in a very different direction. And it probably can go off of a screen and it probably can go in to more, quote unquote, academic spaces. Because we’re seeing the skill and looking past our own internalized bias of what a good screen versus a bad screen is.VirginiaThat’s very world shifting for me. Minecraft has also been a recent passion and obviously, I need to find another Saturday to do a deep dive. And I know, this is advice we get all the time, engage with what they’re doing on the screen so you know. And I often don’t because I’m using screens to give myself a break. AshI do think it’s great when when adults can take the time, but much like you, video game time or screen time is filling a purpose for me. I am doing stuff during that time. My child often wants me to be more present and more engaged in that time and there are some times I just have to straight up be like, “no.”Virginia“This isn’t going to be today.”AshExactly, like, I need this time. And once you get some even really cursory idea of what’s going on, even if your idea is like, “this game is about racing”and that’s all you know, even then you can at least be like, How’d you do this time? How did it go? What track are you going to do? Like, just really general, low level stuff but it still sends the message of I do care.VirginiaJust like with food, again, you’re taking the conflict out of your relationship with the thing your kid loves. They’re no longer thinking, “My parent doesn’t like that I like this.” Just like we might say, “I know you love cookies. Cookies are delicious. I love them too.” It’s removing that morality and judgment from it. That was the thing I noticed the most last Saturday. The tenor of our relationship changed over the course of that weekend because instead of me just policing how often she played Animal Crossing, I had actually shown some appreciation for this hobby of hers. She felt seen in a way that I hadn’t been seeing her. AshAbsolutely. We can ask them about what they’re doing within screens with the same genuine curiosity that we would ask about what they did on a playdate or what they’re reading about or how soccer practice went or whatever other parts of their lives. I’m an educator, so when I am working with students that I don’t necessarily know very well, I’m trying to connect with them. If a child told me they played lacrosse, I don’t know anything about lacrosse and I don’t really care to know anything about lacrosse, but I would ask. I would be like, “What team are you on? I don’t even know if there are positions. Is there a position? What position do you play?” Having that same conversational line around screens sends that message of, this adult cares about me and I can share with them things I care about. We can even ask, what did you do in the game today that you felt proud of? You don’t have to know the minutiae. You don’t have to know the character names, What was something that was really hard today? What was something that felt good? Did you make it into a new level today?Because then we can talk about the way they felt and the skills they were working on. We can talk more about the parts of their personality that they are showing through these things. That really can be really powerful, especially if we want kids who are going to grow up in an incredibly digital world—which is what we have, like it or not. If we want kids to be able to come to us when something feels unsafe in a digital world, they first have to be able to come to us about something that does feel safe.VirginiaI think another piece of this conversation is the question of addiction and are the devices designed to keep our attention in ways that we are powerless against. I guess what I’m wondering is: Does taking a more engaged and less policing/restrictive approach to screens help offset some of the risk of “screen addiction?”AshI don’t see being engaged, or understanding screens as neutral or valid, as mutually exclusive with having boundaries or limits around it. I know you used the word policing, which is definitely a little bit different, but there are times I feel like I’m policing because I’m having to enforce this boundary. Like, I haven’t had to enforce this for a while but in the same way that I said earlier, I’m going to enforce boundaries around lots of things that I’m not worried about being potential negative or harmful aspects of their lives. So it’s definitely not mutually exclusive with having boundaries or limits. Seeing something as morally neutral or valid, that doesn’t mean I’m going to allow unfettered access to it. Like I said, I’m not going to allow unfettered access to bath time.VirginiaEven reading.AshExactly!VirginiaIt would be like, “You still have to go to school. You can’t stay here and read all day.”AshOr if my child wanted to attend hours and hours of martial arts practice every day, we’d be having conversations around how we fit in the rest of our lives. So we can definitely still have limits around those things. We need a combination of boundaries and limits with empathetic understanding that these things are fun and that they have a place in our lives. That’s a way we can cut through.Because if we do go to that power struggle place and we’re really trying to minimize, and we get to this place of restriction, then it can be hard if our kids are in this scarcity place. They’re like, “When am I going to get it again?” And then we continue to restrict because they seem increasingly obsessed. Then we’re just getting further and further away from them. It’s just creating this chasm between us, which is really not what we want. When my child has a hard time ending screen time, I’m not going to change my boundaries, necessarily. But I can empathize and validate. “I know, it’s so hard when you have to end when you lost. You don’t get to end on a high note and I’m so sorry, it’s really hard. Let’s talk about what you’re going to do tomorrow.” We can still pivot, we can still empathize, we can still have those things while still having boundaries. I don’t talk too much about social media in terms of kid access on my platform, mostly because that should be someone’s entire platform. It’s so much in and of itself. But is every screen, and every app, going to be designed and developed in the same way? Of course not. There are going to be screens or kinds of games or kinds of apps that are designed to engage you. And there are going to be ways of engagement that are more sustainable and can be just another part of our lives. And there are going to be ones that feel predatory. So I think part of our job as caregivers is to give our kids information so that they understand how these things do function differently. With younger kids, that just means that I don’t allow certain things because I have decided that that is not going to be safe for our family. That’s fine. Eventually that conversation is probably going to look different because it’s going to look like a tween or a teen asking “Why can’t I have something? “VirginiaThe “all my friends are doing this.” AshI think that feels really, really heightened for adults around technology and screens. I think that there’s an assumption that there is kind of a social cloud, or benchmark, around access to tech. Obviously, we want our kids to like us. But we also recognize that our job is not to be their friend, our job is to be their parent. But actually, I think our job is to be our child’s best friends. Because a best friend is someone who will tell you when something you’re doing is actually not going to work for you. We’ll call you out and say, “Hey, wow, actually, what you’re doing is worrying me.” My casual friends are not going to say that to me. We don’t have that kind of relationship. My best friend is going to call me on those things, and is going to put those boundaries in place, because they care about me so much. So there are always going to be things that we feel are not best for our kids. That’s going to be different for every family and it’s okay to decide what those things are. We want to start from a place of a lot of that responsibility being on us and then we’re gradually transferring that over to them, in ways we think they can handle. Eventually we’re hoping that they’ve absorbed our whys behind these things so that they can start making these decisions for themselves.VirginiaCan we talk a little nuts and bolts of that? How do you think about things like time limits, family sharing, and all the different ways that the screens will let parents control things? What’s your approach to working through some of those those details? AshWell, my go-to analogy is that I take sort of a Division Of Responsibility approach to technology. And now I’m very curious—I’m dying to know how you feel about Division Of Responsibility.VirginiaI mean, I’m generally pro with some footnotes, is my top down answer. But I had a listener ask, “Should we take a division of responsibility approach to screens too?” So I’m thrilled you brought it up. AshThat tends to be the framework that I use. Obviously, it’s a little bit different than the one for food. I say: The adult decides when screen time happens and how much time kids spend on it. And an adult probably decides some parameters around content. Then a child is going to decide what to do within their allotted screen time.That might mean choosing what they’re watching or doing. It also will probably mean literally what they’re doing in that screen time. If you have a kid who’s playing video games or apps, probably most adults listening to this have had moments where they’re like, what the heck are they doing? Like, you look at the screen and they’re running into a wall repeatedly or they’re seemingly doing nothing. And you’re like, what are you doing? But again, there’s a big feeling of power and control that comes with just being able to do whatever you want within a boundaried environment, and video games are very good for that. So kids get to do what they want within the screen time available to them and the content that we’ve made available. It’s also kids’ responsibility to have feelings about the screen time that they’re allowed to have and when it ends, which I think is hard.We feel like, we allow it and therefore we should be getting a pat on the back. And then our kid is really upset and then they are still annoyed. But honestly, they’re kind of holding up their end of the bargain. Our end of the bargain is to say screen time is over and they’re allowed to not like that. And that doesn’t mean it’s going to change. But they are holding up their end of things there. authorMx. Ash Brandin, EdS on Instagram: ”🤦🏻‍♂️I get it, sometimes ending screen time is such a hard battle that it doesn’t feel worth it in the first place. I’ve been there. It can take AGES to get over those hard phases, and sometimes it feels never ending. Here’s a trick that might help: 🔎Give them 1-2 minutes of your completely undivided attention where they show off something they’ve been doing during their screen time. Maybe you scroll to a funny moment in Bluey they want you to see, maybe they show you what they made in Minecraft, maybe they show you the level they’re working on. The point here is they are getting our attention and we are validating their interest and their efforts. 🤔What if they’re really frustrated or they can’t think of something to show you? Try asking them questions- “what are you working on?” “Who is that?” “Show me what happens when you press this button”. We can show our interest even if they don’t have much to show us. 🤯We can do this in addition to whatever warning we typically give. Maybe we give a 5 minute warning and say “hey! 5 minutes left! I’ll be over in 5 minutes so you can show me one exciting thing. I wonder what you’ll show me!” 🧠In the moment this might feel like a lot of effort but this 1-2 minutes can save us 5-10 minutes of power struggle and boundary pushing. In my household I use this as a transition to dinner. I often say something like “whoa that’s so amazing! I can’t wait to see more tomorrow. I’m gonna turn this off now, unless you want to?” and keep it really light, then I keep asking questions or making observations as we walk to the table. It gives my kid an “off ramp” from screens and helps the transition be a little bit smoother.”January 31, 2024I tend to recommend that screen time be a predictable part of a routine. That does not mean that it needs to be rigidly scheduled. It can, if that works. But some families are going to have not super routine access to screens, but it is predictable. Like, maybe they’re allowing screens on longhaul travel or during medical appointments. So it’s not necessarily every day, or it’s every other day, but it’s predictable and kids know when they can expect it. So in my family, it is a daily occurrence. It happens at the same time every day because I need it; I’m making dinner during that time. For us, that works very well because even when it’s hard to end—even when it doesn’t end the way my child wants it to—they know because we’ve had this for a long time, that it’s going to be available again tomorrow. It’ll be back tomorrow. Having that predictability can also help us be neutral. “Yes, I know it’s so hard to end and it will be available again at whatever next time.”VirginiaI wonder, too, if you had a parent say to you, “We only do screen time on the weekends and it’s always a huge meltdown at the end of screen time.” If someone was saying that to me about cookies, I would say experiment with having cookies every day to see how that goes. Would you say something similar?AshYes. We need to take it and look at what’s happening as information, and not as loaded emotional baggage. It’s not an indictment of our kids, or of us or of the screen or the cookie, right? This is information. When I view it as information, I can decide what to do with that information. I think it’s really, really helpful for people to do that around screens because there are so many different kinds of screens and every kid and every brain is going to interact with those things differently. What works for one kid is not going to work for another. I see a lot of recommendations like “these shows are slow or better paced for young kids.” And for every kid that thrives watching something slow-paced, I will hear about another kid for whom that’s like kryptonite and it just does not work for them. That doesn’t mean there’s anything wrong with that kid or their brain or the show. It just means that is not a good fit. So if you’re experiencing some impact of screen time that is not working, then that’s time to get curious. And what I recommend is choose one variable. Don’t go throwing everything out the window and starting all over again, then it’s hard to pinpoint what’s working and what’s not. What is one thing you can change that you can change for a period of time to look for differences? Maybe:I can make sure that we do some big, gross motor movement before or after.I can make sure I give a really concrete warning five minutes before.I can make sure there’s a very clear activity plan for afterward. Like we have dinner after screen time, so it’s a very, very clear off ramp to what we’re going to do next.I can try a different show. I can try a different app.Change one thing and see if it makes a difference. And that way, we’re showing our kids that we can recognize when something isn’t a great fit or isn’t a sustainable fit for now. And here’s how we’re going to try something different. We can model that in our own use of technology, and talk about what changes we’re trying to make and how those feel and what’s working and what’s not where we’re going to do differently. Because we do want this to be a sustainable relationship for them going forward.VirginiaThat’s so helpful. And I think it’s just interesting and certainly challenging for me to think about, like, what if the one thing you changed is more access versus less? And seeing how that might lessen some of this scarcity mindset stuff that could be fueling the negative behavior.AshYes, and I don’t know if this is true with food, but when adjusting, whether that means increasing or just changing access to screen time, we might hope that it’s like, I’m going to say we can have it every day and in the back of our mind we are like, they better be happy about that, right? They better be little angels when it’s time to turn it off. And again, that’s probably not going to happen. Because the way we know a boundary exists is by testing it. It will take time for them to be able to trust in whatever their new routine is with screens. It’s going to take time. And that doesn’t make it easier at the moment. I totally get that.VirginiaThat’s exactly what happens with food. Once you stop restricting sugar, for some period of time your kids are going to want to eat giant amounts of sugar because it was restricted before they’re not going to trust that you’re not going to take it away again. So often in the short term, people are like, “It’s worse than ever!” And then it gets better in some way. So I would think there might be a similar dynamic with experimenting with these details of the screen time approach. AshYeah, absolutely. VirginiaOn this issue of content management, I got a lot of questions from listeners about YouTube concerns. Do you have any YouTube thoughts for us?AshOh, do I! I actually have a lot of screen recordings on my phone right now for content I’m creating about this. So shameless plug, these are all free I on my website, which is not very good and has very little on it. But on there, I have three longform blog post guides (How to keep kids safer on YouTube; YouTube Kids: How to keep kids safer online; The surprising way to keep your kids safer on YouTube) all about YouTube, because I think people don’t realize that YouTube can actually be extremely controlled. People think that there’s YouTube and YouTube Kids and that’s it. And really YouTube Kids is just YouTube, but what they’re seeing is really reduced. I feel nervous as a caregiver anytime I am putting the trust in technology to decide what my child has access to. That makes me feel nervous. I want to be aware of what my child has access to and I want to vet what my child has access to and people are going to feel differently about this, but for me that is pretty important. I want to know. And screen time is also happening in shared spaces in my household, so I can tell one way or the other. But I also want to set my child up for success and not just be throwing them to the algorithm and wherever it takes them. So, YouTube Kids is a really good start. You select the age of your child and then that’s going to show them anything that has been deemed to be appropriate for that age group. I will just say that there’s a lot of stuff out there that you probably will not think is appropriate and you probably will not think is a good fit for your family. Because also it’s made by anyone, so the quality can be bad.So if you want to go full, most restrictive end—and this is what we do—our child has access to YouTube kids on a tablet, and their account is set to “approved content only,” which means that I hand-select what is on there. You can do individual videos, you can do whole channels, which is actually really nice. Because if you know a content creator is fine and they have 1000 videos, well now your kid has access to 1000 videos, but you know they’re all okay. So I’ve hand selected probably 10 or 15 videos and then a few channels, and my kid can select from those things. And to my kid, that’s what YouTube is. They have access to those things. They’re happy with that. And when it’s on approved content, they’re not fed any suggestions. They can’t click to any other videos. They can see only what you have put there for them. So it’s old school. It’s like this is what’s on the TV, right? This is what you’ve got.VirginiaOkay, this is something I have to look into. We just don’t do YouTube because I thought that seemed simpler. But then the Minecraft fan figured out she could watch Minecraft YouTube videos through Pinterest. So I see your point about don’t let the technology be in charge. And I’m sort of like, okay, it seems fine if you’re just watching people play Minecraft. But this seems like a better way to do it. AshIt is not an easy process. It is robust, but it is not intuitive. So I have three different guides, I have one that’s about just regular adult YouTube and how you can still restrict it. I have one about YouTube kids and the ways you can use and restrict youtube kids. And then I have one about family sharing and that’s really more for families who have tweens and teens. You can let your older child have access to regular adult YouTube but still restrict what they can see and also monitor what they are viewing. Whether or not you choose to look at everything they view is obviously up to you.Virginia I just also have to say it is maddening, the mental load of all of this. We just set up the Apple family sharing on the kids’ iPads, and that was like a week of my life I’ll never get back.AshI completely understand. I know a lot of families who are like, “We’re absolutely not allowing Roblox,” because they know that the amount of work it would take to be able to say yes to it in any way that would feel safe is so much that they’re like, “I can’t do that.”VirginiaI can’t open the can of worms.AshRight? Therefore it’s simpler to just say no. That’s also totally valid. And I also understand why then people allow it without restriction, because you’re in a bind or they found it some other way. And you’re like, well, Pandora’s box is open now and to close it would be this huge thing. I totally get it. You can take those baby steps any moment that you feel ready. It can be little bits at a time, you don’t have to dive in all the way to the deep end all at once. ---Butter includes affiliate links. Shopping our links is a great way to support Burnt Toast!ButterAshI have been revisiting some podcasts that I love and I just can’t stop listening to. I’ve been re-bingeing them. We were just talking about all of the work that goes into making these decisions and mental load. So if you’re someone that feels like the mental load is a lot of what you’re dealing with, I really, really highly recommend the Time to Lean podcast. I really love the conversations that they have there. I have an early episode with them. I’m not mentioning it for that reason, but I find myself listening to their episodes a lot.And my favorite pop culture podcast that I come back to again and again is called Fighting In The War Room, it’s mostly about movies. A lot of my free time is spent watching movies so now that we’re at the end of the year, beginning of a new year, I’m always here for people’s wrap ups and best of lists. I love that kind of thing. So I’ve been revisiting their best of lists. But if you’re someone who likes movies or pop culture, that’s a great one. VirginiaI don’t know either of these podcasts and I’m excited to get into them. My Butter today is an art thing I’m doing with my kids that is super low stakes. I thought it would be fun to talk about it because I learned about it on Instagram. So it is a great example of technology leading us to these other places and experiences, like you were talking about. [Post-publication note: I was not aware, when I recommended Meri Cherry, that she has posted some content downplaying the violence in Gaza. I apologize for not better vetting this rec — I think Meri is a fantastic kid art resource and that sticker stories are wonderful for everyone, but want folks to be aware of this aspect of her platform. Take care of yourselves.]The thing we’re doing is Sticker Stories! I learned about it from a kid art influencer, Meri Cherry who I love. She has really fun content of all different kinds of art projects you can do with kids. She also talks very practically about like, if you are afraid of glitter and mess, which a lot of us are, how to engage with art with your kid in a more doable way. So Sticker Stories is literally just putting stickers on paper. That’s all it is. Anyone can do this. But it is weirdly addictive, in a positive way. It is so soothing. We just have a pile of stickers in the middle of the table. I got these little notebooks, and we just make little sticker pictures in them. You make a page of stickers. And then you turn the page and you make another little page of stickers. And I can’t explain why it’s so magical, but it’s so relaxing, especially if you are someone who enjoys jigsaw puzzles or any kind of crafty thing. But I would say even if you’re not crafty, it’ just soothing.And it’s one of those good activities that’s kind of a parallel play activity.  So you’re all doing your own thing with stickers, and then they start chatting with you about things because you’re busy. You’re not making eye contact. So we just have a whole mess of stickers on our dining room table now and if I just sit down and start doing it, one of them will stop by and do stickers for a few minutes and it’s great.(Post-publication note from Virginia: Several of you reached out concerned about pro-Zionist content on MeriAshOh, I love that! I wrote that down because we have stickers that we literally will never use. There’s this feeling of like, I can’t, they’re too pretty. I can see it in my kid, and that came straight from me. We have this drawer of stickers from goodie bags or whatever and I’m like, “What are we going to do with them?”VirginiaI think that’s part of what’s great about it. You just start sticking them. And because you’re doing it in a little notebook maybe, I felt like I could just like go go for it and so then it feels decadent. You’re finally using the good stickers. But now we’ve used the good stickers and I’m like, I need more stickers. So I’ll link to some good sticker finds I’ve found lately too: Big dots, smiley faces, Pipsticks sticker clubs, any Liberal Jane stickers, and the Meri Cherry Sticker Stories Starter Pack is a splurge but would be awesome for a special gift.But yeah, you make little patterns, you can make pictures. One of my kids will end up drawing. She likes drawing more than stickers. But something about the process is so soothing and joyful. So thank you Instagram for that gift. AshThat sounds so nice. VirginiaAsh, tell folks where we can follow you and how we can support your work!  AshThank you so much. This was such a great conversation. I live mostly on Instagram at @thegamereducator. I have a website, but the vast majority of what I do is all on Instagram. Come join our little corner of the internet. It’s pretty nice. VirginiaIt’s a wonderful corner. I highly recommend it. Thank you so much. ---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti diet journalism!</itunes:subtitle>
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      <itunes:episodeType>full</itunes:episodeType>
      <itunes:episode>128</itunes:episode>
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      <guid isPermaLink="false">substack:post:140946393</guid>
      <title>[PREVIEW] Does Sugar Weaken Your Immune System?</title>
      <description><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><p><strong>We are Virginia Sole-Smith and Corinne Fay, and it’s time for your January Indulgence Gospel.</strong></p><p>Today, we’re getting into three big questions for you:</p><ul><li><p>Does sugar destroy your immune system?</p></li><li><p>How do we stay hopeful when fat activism gets hard?</p></li><li><p>What’s the deal with 1000 Hours Outside—is it good parenting, or is it diet culture?</p></li></ul><p>And we’re going to get into favorite books, favorite snacks, good shows to puzzle by, Corinne’s new favorite jeans, and (inexplicably?) Virginia’s strong feelings about children’s birthday parties.</p><p>This is a paywalled episode. That means to hear the whole thing you’ll need to be a <a href="https://patreon.com/virginiasolesmith/join" target="_blank">paid Burnt Toast subscriber</a>. </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 25 Jan 2024 10:01:04 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><p><strong>We are Virginia Sole-Smith and Corinne Fay, and it’s time for your January Indulgence Gospel.</strong></p><p>Today, we’re getting into three big questions for you:</p><ul><li><p>Does sugar destroy your immune system?</p></li><li><p>How do we stay hopeful when fat activism gets hard?</p></li><li><p>What’s the deal with 1000 Hours Outside—is it good parenting, or is it diet culture?</p></li></ul><p>And we’re going to get into favorite books, favorite snacks, good shows to puzzle by, Corinne’s new favorite jeans, and (inexplicably?) Virginia’s strong feelings about children’s birthday parties.</p><p>This is a paywalled episode. That means to hear the whole thing you’ll need to be a <a href="https://patreon.com/virginiasolesmith/join" target="_blank">paid Burnt Toast subscriber</a>. </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] Does Sugar Weaken Your Immune System?</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:05:00</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast!We are Virginia Sole-Smith and Corinne Fay, and it’s time for your January Indulgence Gospel.Today, we’re getting into three big questions for you:Does sugar destroy your immune system?How do we stay hopeful when fat activism gets hard?What’s the deal with 1000 Hours Outside—is it good parenting, or is it diet culture?And we’re going to get into favorite books, favorite snacks, good shows to puzzle by, Corinne’s new favorite jeans, and (inexplicably?) Virginia’s strong feelings about children’s birthday parties.This is a paywalled episode. That means to hear the whole thing you’ll need to be a paid Burnt Toast subscriber. </itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast!We are Virginia Sole-Smith and Corinne Fay, and it’s time for your January Indulgence Gospel.Today, we’re getting into three big questions for you:Does sugar destroy your immune system?How do we stay hopeful when fat activism gets hard?What’s the deal with 1000 Hours Outside—is it good parenting, or is it diet culture?And we’re going to get into favorite books, favorite snacks, good shows to puzzle by, Corinne’s new favorite jeans, and (inexplicably?) Virginia’s strong feelings about children’s birthday parties.This is a paywalled episode. That means to hear the whole thing you’ll need to be a paid Burnt Toast subscriber. </itunes:subtitle>
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      <itunes:episode>127</itunes:episode>
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      <guid isPermaLink="false">substack:post:140710681</guid>
      <title>&quot;We Only Like Change If It Makes Us Thin.&quot;</title>
      <description><![CDATA[<p><strong>Welcome to a very special episode of Burnt Toast!</strong></p><p>We recorded this on December 3, at Seattle’s <a href="https://townhallseattle.org/" target="_blank">Town Hall</a>, with an absolutely delightful crowd. This was the official end of the <em>Fat Talk </em>book tour, but I promise it’s not a regular book promo conversation. Because it’s Angela Garbes and me, talking about books sure, but also talking about bodies and big life transitions and other good stuff.</p><p>Both of Angela’s books, and mine, are available in the <strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a></strong><strong>!</strong></p><p><strong>Don’t forget, you can always take 10 percent off that purchase if you also order (or have already ordered!) </strong><u><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em></u><em><strong> </strong></em><strong>from Split Rock Books! (Just use the code FATTALK at checkout.)</strong></p><p>If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on <a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" target="_blank">Apple Podcasts</a>, <a href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" target="_blank">Spotify</a>, <a href="https://email.mg1.substack.com/c/eJxllMmOqzoURb-mMqOETcDxIANIaFMhoQvNBIFpE7rQJJCvv9S9s_cky5a9z9E-srQXicY0b_tl37XDuPndwnHp0vWakGh9mYa0D8tkDyAHdpDZJHsaQYLiTTmEWZ-mdVRW-003xVVJorFsm99ixHJoU-whiegsSRCdsYAQgEAKtlzEYQJ3Ec4I-GcXTUmZNiTdp6-0X9om3VT7Yhy74Yvhv6C0rr8m33UOvocpHsaIPL5JW68C-RW1uXo86mv74Y3CwzpZzkswQIGnK3XRteCgCZefIfeHj5mLH-Gx1cmVi5FuadG4e76sE1VhWZGtofbfEQ6WrQel7HTXbmfft22cWGz7vtO0FnWqEFgizA1uVvKKlRdfV03vZIFLO3H38zlV2ZbCtZfcaNXW7zaJOMMzHrx9M4FR8rOYO_2Zvhl0IKoxhk91_Bh3cbYcKspvYlnJsZwmgFp0X_HEsJmh6XbJaUDRyVXB53w-DTUfhxITUAt1MZOkdybXBC7KlO3wlBlfcZqgo7FwlmBMGjZYjGB-cCLwDiFSjioXN4cPIwXa0zAsHDBHjtZuT43QYGR84lCWj9sh_KRerMnMbKZLthSvd-QmITlow8Xryt1zRAhChMhPxYgSfMTSZdES_MID4uoWXvSsVGRcj4Qx3lKzHST_kCAt7M9C9moAB67F63W4qBMZp-TqBLb7xMXTKppkes7YGzL7BkJyLODBnm3GcWiFRSbObsxJq4pDtlXwlsr0EZFh0MEgXGfR1DPZ7nxqqsfdVNmFkJuODOijSV1YZTpy5GBxXhEhM7xbLHYJGl0qfuvJnYTZiI-zIuy6CxfEeqA8qtAd5kvLX2UKuDxmxJsQYgm8tqiIaxbl-UIF-c1sbJa4AZ_Nqe44cvPTjJl_QvnEHgzZ0Q5FJ-YCX5Mwt_nMoHnZagVFimTEy6SP-kq-s-JZCBf_qctRpsPqQrC1PHrz9ukv3U8GtXD9p1r1bJdxaJbW1ZPancRu2nH-nc_eCmVYt_PB8nRB8Ylas6f6_vEk-RrxdX_6YVS7bdsnD1xTd6VIlWNbujIZteCzaWyPm3IPaQhpQHOApmlm-w2_dxmkY8JxGOM14TH73cVx9R76-mtL_zdym37_Kvu8bMpoaKt0qMuxWMvyv_n81VcOhOtZT005LmHaRHGVJvuxn9LN-I8wf7Mc5mmT9it5kjAa94DbrlxgILcOBv8xYWXIlkUM2rHcZh0gadeu5v_efwC-YpLt" target="_blank">Stitcher</a>, and <a 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target="_blank">Pocket Casts</a>! And while you’re there, please leave us a rating or review. (We like 5 stars!)</p><h3><strong>Episode 126 Transcript</strong></h3><p><strong>Virginia</strong></p><p><strong>Welcome to the first ever live recording of Burnt Toast!</strong></p><p>This is the podcast about anti-fat bias, diet culture, parenting and health. I’m Virginia Sole-Smith. </p><p><strong>Angela</strong></p><p>And I’m</p><p><a href="https://open.substack.com/users/116555-angela-garbes?utm_source=mentions" target="_blank">Angela Garbes</a></p><p>. That’s right. We’re here in Seattle, Washington! Live at Town Hall!</p><p><strong>Virginia</strong></p><p>Angela is my co-host, and hype woman, tonight because we are in Seattle! Thank you, Town Hall. Thank you all, for coming out. Let’s do this! Let’s make a podcast!</p><p><strong>Angela</strong></p><p>So as you can see, there’s a large projection of Virginia’s book <em><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></em> here. We’re here to talk about Virginia’s book, <em><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk: Parenting in the Age of Diet Culture</a></em>. <strong>We’re also going to talk about bodies and we’re going to talk about big life transitions</strong>—but we’ll put a little pin in that for the moment.</p><p>I had the pleasure of reading <em><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></em> before it came out, and I remember being so blown away by it. I think in the blurb I wrote like, “Virginia Sole-Smith is a visionary.” But it’s true because Virginia took so many disparate things that I understood about American culture and about bodies and about diet culture and put it all together. One of the things that I was just saying—we had dinner before this. We were talking about the male gaze—you can boo for things like that. </p><p><strong>Virginia</strong></p><p>It might come up a few times.</p><p><strong>Angela</strong></p><p>But I was like, when we talk about the male gaze, we’re talking about American culture in many ways. We’re talking about diet culture. And what Virginia helped me see when she threaded together beautifully through research and reportage is that <strong>American culture </strong><em><strong>is</strong></em><strong> diet culture </strong><em><strong>is</strong></em><strong> white supremacist culture </strong><em><strong>is</strong></em><strong> anti-fat culture </strong><em><strong>is</strong></em><strong> all of these things. When we talk about one, they are inextricably linked.</strong> No matter how much we would like to separate them out, and the powers that be would like us to separate them out, or not talk about them at all, they’re so deeply linked. And she presented that in such a way that I was like, “Well, there’s no turning back now.” I see it differently.</p><p>The other thing that I love about this book is, it’s about parenting. And I’m the mother of children, but I desperately needed this book for myself! There’s so much that we, as the grownups, have to unlearn. There’s a lot of parenting and reparenting that we have to do for ourselves around diet culture and anti fat bias. Virginia’s work has been very meaningful to me. I was so honored that she asked me to read it. I was so honored when Virginia blurbed my book, and I asked her to blurb mine after. I think we have kind of cute meeting story, actually. We met in our Instagram DMs. </p><p><strong>Virginia</strong></p><p>I think I slipped into your DMs! Or did you slip into mine?</p><p><strong>Angela</strong></p><p>You slipped into mine. I had posted a picture, when I was working on <em><a href="https://www.splitrockbks.com/book/9780062937360" target="_blank">Essential Labor: Mothering as Social Change</a></em>, of <em><a href="https://www.splitrockbks.com/book/9781250234551" target="_blank">The Eating Instinct: Food Culture, Body Image, and Guilt in America</a></em>, which is Virginia’s first book—which nobody should sleep on! Shout out for <em><a href="https://www.splitrockbks.com/book/9781250234551" target="_blank">The Eating Instinct</a></em>, real ones know! It was a huge part of my research process and informed several chapters of my book. So I had posted, you know, like, behind the scenes process shot, and one of Virginia’s friends sent the post to her.</p><p><strong>Virginia</strong></p><p>And was like, “OMG, <em>Angela Garbes</em> read your book!” And it was a really big deal because Angela is a really big deal. </p><p><strong>Angela</strong></p><p>So then we had a real meet cute. We’re like, “No, I’m a huge fan.” “No <em>I’m</em> a huge fan.”</p><p>And now we get to be on stage!</p><p><strong>Virginia</strong></p><p>Mutually fangirling. </p><p><strong>Angela</strong></p><p>In our year of becoming friends.</p><p>Okay, so we are going to talk about BLTs—big life transitions. I just coined that right now.</p><p>And one of the hugest transitions—and I know this—as a writer, is when you transition from being in intense research and writing mode, which is private. I mean, you have a podcast and a newsletter, but it’s very intense, private work. Sometimes I feel like until the book is out, I’m just sitting on my ass. That’s all I’ve been doing. Just thinking and having thoughts.</p><p>What is it like to have published a book that was <a href="https://virginiasolesmith.substack.com/p/a-fat-talk-love-note" target="_blank">an instant </a><em><a href="https://virginiasolesmith.substack.com/p/a-fat-talk-love-note" target="_blank">New York Times</a></em><a href="https://virginiasolesmith.substack.com/p/a-fat-talk-love-note" target="_blank"> bestseller</a>? Which, we don’t live for measures of success! But that’s a pretty big one, right? Any writer who tells you it’s not a big deal is lying. So it’s been an intense time of having that come out. I’d love to know, what does it feel like to have been living with this book out in public to have it be a transformative book for your career and what has the transition to book promotion been like? </p><p><strong>Virginia</strong></p><p>Well, some really good advice you gave me back in the spring was: You won’t really know how to answer that question for three years. So I don’t totally know. </p><p>But I mean, <a href="https://virginiasolesmith.substack.com/p/the-burnt-toast-annual-report-2023" target="_blank">it’s been a really surreal year</a>, for a lot of reasons. And a lot of that was going from being very private with this conversation, to being very public with this conversation, which of course was the goal of <em>having</em> the conversation—for other people to come to the conversation.</p><p>And obviously, while researching the book I was pretty sure anti-fat bias was a thing. <strong>But publishing a book about anti-fat bias and going out to talk about it as a fat person really confirmed for me that anti-fat bias is alive and well!</strong> Mostly for <a href="https://virginiasolesmith.substack.com/p/why-are-men-and-viking-grandmas" target="_blank">the men</a><a href="https://patreon.com/posts/140045065" target="_blank"> </a>who email and send me DMs and have comments.</p><p>And, you know, I was prepared for it—</p><p><strong>Angela</strong></p><p>I think anyone who writes about fatness…</p><p><strong>Virginia</strong></p><p>And is a woman on the Internet… </p><p><strong>Angela</strong></p><p>You expect a certain amount of feedback and trolling, I guess. </p><p><strong>Virginia</strong></p><p>But you’re still somehow surprised by how personal it can feel at times. Which isn’t to say it’s always upsetting! Like, Steve on the internet telling me that he doesn’t find me attractive is not something that’s keeping me up at night. The DMs that are like, “but men don’t like fat chicks.” I didn’t actually write this book for them? So it’s okay. I’m not looking for that. </p><p>And look, although I do identify as a fat person and have lived for the last decade or so in a fat body, I was a skinny kid and then a thin younger adult, through intensive dieting efforts, not through genetics. So I grew up with a lot of thin privilege, which is a concept I talk about in the book. Thin privilege is the experience of the world as being built for your body. You fit into the seats on airplanes, the chairs here are supporting your body. You’re not worried when you go to an event like this, will the chair hold me?</p><p>And I’m still what’s called small fat, which is on the lower end of the plus side spectrum. So there are a lot of ways that being fat doesn’t negatively impact my daily life because I’m not experiencing the constant oppression that folks in bigger bodies are experiencing. </p><p>But going out as a Public Fat Person kind of inches you a little closer to that experience. So it gave me a firsthand appreciation of: <strong>This is what we’re asking fat people to navigate all the time without making them </strong><em><strong>New York Times</strong></em><strong> bestsellers.</strong> Just because they live in fat bodies, they are going into doctor’s offices unable to access health care. They’re being turned away and told to lose weight before they’re given fertility treatments or other basic medical care. They’re earning less at jobs. And for our kids in schools, they’re experiencing bullying and discrimination on a daily basis. So yeah, it really just drove all that home, thanks to Steve on the internet. </p><p><strong>Angela</strong></p><p>Yeah, thanks Steve.</p><p>Obviously you did a lot of interviews, including <a href="https://www.npr.org/transcripts/1171112216" target="_blank">Fresh Air with Tanya Mosley</a>. But you told me about one, I’m assuming it was local news?</p><p><strong>Virginia</strong></p><p>No, it was <a href="https://www.youtube.com/watch?v=OMGJ7Nnd4Xc" target="_blank">WGN, Chicago Morning News</a>. It was a live TV interview for the book and the thin white male news anchor audibly sighed before he could talk to me. He was like, “It sounds like you blame parents for being concerned with their kids’ health?” He was so upset to have me there. </p><p><strong>Angela</strong></p><p>People really don’t want to hear this stuff.  </p><p>The average size of females in America is a 16 or an 18, right? There is this idea of the standard of beauty, which is thinness, which is whiteness, like, we’re coming for you. That was a construct and it’s falling away. </p><p><strong>Virginia</strong></p><p>In the book, I unpack everything that’s wrong with the BMI, but yes, around 60 percent of Americans have an overweight or obese BMI. So in terms of bias, this is everyone. This is not a tiny, marginalized group of people who, even if it was tiny, wouldn’t deserve the treatment they get, of course. But like, <em>this is everyone.</em> </p><p><strong>Angela</strong></p><p>This is the majority of the population. </p><p><strong>Virginia</strong></p><p>We can’t pretend it doesn’t exist. This is humans in bodies. </p><p><strong>Angela</strong></p><p>So we spent some time on Steve on the internet. But by and large, the reception and the process of being out in the world with this book is, I’m hoping, has been positive.</p><p><strong>Virginia</strong></p><p>I get teary just thinking about the emails I’ve gotten from parents saying this helps me think about how to keep my kids safe in the bodies that they have, how to advocate for them at the pediatrician’s office. It is marketed as a parenting book, but people saying “I don’t have kids, but this is helping me understand stuff that I experienced in my own childhood.”</p><p>One person said to me, “For so long, I understood my body as a problem, that it was my job and my responsibility to make myself fit in as opposed to understanding this is a whole system that wasn’t built for my body. And that’s a systemic problem.” </p><p>Even more exciting to is hearing from doctors, hearing from medical researchers saying, <em>yes, you’re right, we have not been paying attention to the impact of anti-fat bias on people’s health.</em> When we are studying diets, we are never controlling for the fact that when we’re documenting health benefits from weight loss, we’re never documenting the fact that if you lose some degree of weight, you will experience less anti-fatness. And that might be some of the reasons that your health appears, quote unquote, better, right? Because the world is now treating you differently, because suddenly you’re able to access the health care you weren’t able to access before. It’s opening doors, and maybe that’s the problem. Maybe it’s not how do we make everyone thinner so that they can be treated better? Maybe we flip that a little bit. </p><p><strong>Angela</strong></p><p>I mean, that’s really a dream, as writers who work in this space of service journalism, but also wanting to give voice to these things, and then be like, hey, this is going on, this is important. This is significant. That feeling of, I don’t know, sometimes I feel like, I’m part of changing the cultural conversation. But that’s so nebulous. Like, what is that? But hearing from someone like that, it’s small, but it’s significant. That idea of change happening within those institutions is huge. </p><p><strong>Virginia</strong></p><p>If we can change the way weight and health get studied, to make sure any study on weight and health has to examine the presence of weight stigma and the impact on people’s health. They have to look at when people go on diets and lose weight in the short term and you get excited because their biomarkers improve, what happens to them in five years when the weight has been regained, both in terms of physical health, but also in terms of things like disordered eating and increased rates of eating disorders. </p><p>None of that is getting tracked most of the time because of all of this baked in bias that says, well, fat people must want to lose weight that must make them healthier.</p><p><strong>Angela</strong></p><p>I’m thinking about when I wrote my first book which was about pregnancy and why don’t we know anything about pregnancy? Why hasn’t it been studied? The idea that just having a fat body is like an aberration, not just a variance of a body or just having a different body. I learned this when writing <em><a href="https://www.splitrockbks.com/book/9780062662958" target="_blank">Like a Mother</a></em> that it wasn’t until 1993 that Congress passed a law saying that if you receive funding for clinical trials from like the federal government, which is most clinical trials and anything in a research based institution, you have to include females and people of color. </p><p><strong>Our very definition, not even just of health and wellness, of like what a human being is, doesn’t include most of us who are here.</strong> We’re up against really nothing less than that. So it’s really heartening to hear about change. </p><p><strong>Virginia</strong></p><p>Most studies that are done on anorexia nervosa, or actually most eating disorders, use BMI cut offs when they screen for applicants. So people with a BMI above 25, which is the cutoff for the “normal” range, don’t get included in the study. Because they think that fat people don’t get eating disorders. So then we have no research on the fact that actually that happens quite a lot. <strong>Because when fat people engage in disordered eating relationships, doctors are likely to congratulate us, ask us to do it more, ask us to go further with it.</strong> That bias, those are people’s lives we’re talking about. One of the most deadly mental health conditions. </p><p><strong>Angela</strong></p><p>Okay, do you want to talk about our our own big life transitions and how our bodies are doing with that? Because it takes a little bit of what’s hard and what’s good and what is just showing up in our vessels every day. </p><p>We’ve continued throughout this year, with lots of text messages and DMs about these changes that we’ve made in our life, <strong>which is that I am coming up on one year of sobriety.</strong> I made that change for a number of reasons. One being that I realized I was an alcoholic. But so that’s big. I’m 11 months sober. And there are so many changes that show up in my body.</p><p>And Virginia’s big news, if you don’t know—I’ll let you say. What’s going on in your life, Virginia? </p><p><strong>Virginia</strong></p><p>Oh,<a href="https://virginiasolesmith.substack.com/p/some-personal-news" target="_blank"> I’m getting divorced.</a> So that’s a big change. You can clap! That’s right, you can clap that one, too. Thank you all for not just immediately going <em>awwww.</em> It’s good, it’s a hard thing. But a good thing. </p><p><strong>Angela</strong></p><p>So I’d like to ask you, the experience of separating and getting a divorce and being in the process of that—how does your body feel in that? Where do you see that showing up? </p><p><strong>Virginia</strong></p><p>I’ve talked about this <a href="https://patreon.com/posts/140394926" target="_blank">a little bit on the podcast </a>already, but <strong>there has been this real freedom in how I feel about my body.</strong> I’m not going to talk negatively about my ex husband, who’s a really good guy and a good dad. But suddenly my body is not in relationship to anyone else. I mean, it’s also being out of the early years of motherhood, where your body belongs to your children so intensely. </p><p><strong>Angela</strong></p><p>I think that’s a huge piece of it. </p><p><strong>Virginia</strong></p><p>We don’t talk enough about that. </p><p><strong>Angela</strong></p><p>My youngest child is now five and she and I are still very close, but it’s different. It’s just different. I’m not wiping anything anymore. There’s a lot less contact with fluids.</p><p><strong>Virginia</strong></p><p>I’m allowed to pee with the door closed, which feels big. This is an established thing now, that company is not welcome.</p><p><strong>Angela</strong></p><p>So you have freedom from your children.</p><p><strong>Virginia</strong></p><p>There’s just this added layer, which is really interesting. It wasn’t immediate. And I think at first—this was the male gaze thing we were talking about—I was very aware of when I would be alone in my house, when my kids would be at their dad’s. The first few weekends, I felt like I was watching myself. I was observing my body still. Maybe my brain was like, <em>well, no one’s watching you anymore, so I will.</em> Like, someone should still be watching, right?</p><p><strong>Because especially for women, this is how we’re conditioned, to always assume our bodies will be somewhat objectified and to self-objectify our bodies.</strong> This is diet culture, teaching us that even when you’re just existing in your home, just watching tv on the couch…</p><p><strong>Angela</strong></p><p>Somehow how you look still really matters.</p><p><strong>Virginia</strong></p><p>Some part of my brain had really bought into that, despite the fact that it’s been almost a decade since I was last actively dieting, and trying to make myself smaller. It helped me identify that there’s this way that I’ve still been feeling like I need to contain or control this aspect of my body. So that’s been really interesting. </p><p>I mean, the other piece that’s interesting is, if you get on DivorceTok—which I don’t recommend. But if you’re on TikTok, and you start getting getting fed divorce content, you’re going to come across the Revenge Body concept pretty fast. </p><p><strong>Angela</strong></p><p>Tell us more. There was an audible gasp.</p><p><strong>Virginia</strong></p><p>People had a big feeling about that.</p><p>So <a href="https://patreon.com/posts/140045022" target="_blank">the Revenge Body</a> is basically the idea that as soon as you get divorced, you need to start losing weight and be as hot as possible so that you can get your next man and also make your ex feel bad, I guess. And I just want no part of that. That’s not anything I’m interested in.</p><p>And what’s really insidious about the revenge body is that often the narrative is, <em>I was so stressed out by my divorce that I started losing weight, isn’t that great.</em> Shouldn’t I ride that train all the way? </p><p><strong>Angela</strong></p><p>Shouldn’t I ride that unhealthy train into the sunset?</p><p><strong>Virginia</strong></p><p>Correct. Like, “Thank God, I went through this trauma that caused me to lose weight and now I can keep losing weight.”</p><p><strong>Angela</strong></p><p>But—correct me if I’m wrong—isn’t part of getting a divorce so you can you can worry <em>less</em> about what that person thinks of you?</p><p><strong>Virginia</strong></p><p>I mean, one would hope. One would hope that would be a big part of it. But when trauma equals weight loss, we consider that a good thing. I’ve heard people say like, “Oh, when I got divorced, the weight just fell off me. I was so stressed out, I just couldn’t eat, I couldn’t eat.”</p><p>I can eat still. <strong>I’m doing great with eating. I’m really doing it multiple times a day, like lots of different food groups.</strong> It’s going really well and I’m happy about that. </p><p><strong>Angela</strong></p><p>One might say, it’s helping you survive. And not just divorce, but life. </p><p><strong>Virginia</strong></p><p>Yes. <strong>When did we decide that not eating is the right way to respond to stress?</strong> That this is a desired effect of stress, that it would hone your body down. I want no part of that. I’m really happy I’m still eating.</p><p>I mean, I understand there is a spectrum of experiences, right? I’ve had friends get divorced and say “this appetite loss is super scary.” And they don’t want to be congratulated for that. <strong>But the other thing </strong><strong><a href="https://patreon.com/posts/140045179" target="_blank">we often hear about fat people</a></strong><strong> is like, what trauma caused that body?</strong> And so why are we congratulating people for achieving Revenge Body, but demonizing people who respond to trauma by eating?</p><p><strong>Angela</strong></p><p><strong>We should be asking thin people that: What trauma caused this? What racist oppressive system caused this?</strong> </p><p><strong>Virginia</strong></p><p>Exactly. I think the bottom line is: Don’t talk about people’s bodies when they’re going through big life stuff. And maybe just don’t congratulate people’s bodies ever? Don’t assume that weight loss is always good. Don’t assume that weight gain is always bad. </p><p><strong>Angela</strong></p><p>That’s something I think about a lot as I get older. I used to have this fixed idea of what my body was—pregnancy will really do a number on you with that, right? </p><p><strong>Virginia</strong></p><p>Turns out, nothing is fixed. </p><p><strong>Angela</strong></p><p>But now I’m always like, oh, like, I’ve seen my friends go through this. Our bodies change all the time for different reasons. And now that I’m in this nebulous perimenopausal zone, I feel like my body is changing in ways. And it’s like, it’s always meant to do this. </p><p><strong>Virginia</strong></p><p>It’s <em>constantly</em> meant to do it. </p><p><strong>Angela</strong></p><p>So the idea of tying your body size to any sort of reflection of how you are, is flawed from the beginning, right? </p><p><strong>Virginia</strong></p><p>I get into this in the book because <strong>the narrative we give kids about puberty is really rooted in anti-fatness.</strong> We basically say to kids, <em>it’s going to be awful, your body is going to change.</em> You’re not going to know what’s going on. Like, it’s so bad. It’s so scary. Periods, boobs, whatever—all of this is terrible, and to be avoided. And we really idealize a skinny child’s body, which first of all, not all kids are skinny! There are lots of fat kids before puberty. Their bodies are great. But I remember this is a former skinny kid, being afraid of the puberty weight gain which was being built up as this huge, scary thing. </p><p><strong>What if we reframed that narrative with kids, and said: Bodies are changing forever.</strong> You’re going to go through a huge amount of change in the next few years. And, you’re still going to be you. Some of it’s going to be weird. Some of it’s going to be great. Your experience is your experience. </p><p><strong>Angela</strong></p><p>Especially to young girls, to be like: <strong>This is your body helping you take up space in the world.</strong> Because that’s the other fear is you get too big. We’re like, “We don’t want the girls to get too big and demand things.”</p><p><strong>Virginia</strong></p><p>Well, it’s fear of fatness. It’s also fear of sexuality. Girls becoming more easily sexualized, there are just a lot of layers there. But it really comes down to, instead of saying there’s something really messed up about our culture that a grown man would hit on a fifth grader with boobs, we’re like, “How do we get this fifth grader with boobs to look as much like a little child as possible?” But: <strong>Some 10 year olds have boobs. That’s a normal way to have a body. And we make it the child’s problem</strong>, which then sets girls up to feel like <em>I’m just in this race to control my body as much as possible, take up as little space as possible.</em> </p><p><strong>Angela</strong></p><p>I’m just thinking about something that I think I heard or had this thought six or seven years ago that is something that I come back to all the time, which is: <strong>A body or a person is never a problem. I feel like I needed to hear that every day as a child.</strong> But I think about it now. It’s like, no, there are other factors, right? It’s never just you. It’s never inherently you. It’s not a thing that you need to fix. </p><p><strong>Virginia</strong></p><p>And I think this is the number one message I hope anyone who either is a parent or works with kids in any way takes away from the book and that I hope any kids who read the book at some point takeaway. <strong>We want kids to understand their body is never a problem to be solved</strong>. Your body is to be trusted, for kids in all body sizes. This isn’t like, asterisk, as long as you stay thin.</p><p>And the problem is is right now so many of us, because of the culture we live in, the water we’re all swimming in, we’re always attaching an asterisk. We’re putting these conditions on who’s allowed to take up space, who’s allowed to feel safe in their bodies who’s allowed to love their bodies. That’s the fundamental thing we need to change.</p><p><strong>Angela</strong></p><p>I want to go back to this idea that your body is just for you. Does that freedom feel like relief? Does it look like sweat pants on a day to day basis? </p><p><strong>Virginia</strong></p><p>For sure, sweatpants.</p><p>It’s a thing I didn’t realize I was missing, you know? So I don’t even know exactly what it looks like yet. But I am really enjoying the idea that it is just for me, that there is no external gaze on it. I mean, other than all of you right now, I guess.</p><p>But when I’m not on a stage, I’m enjoying—I was going to say being invisible, but I don’t mean I want to be invisible. But the privilege of a little bit of invisibility, I guess. I like being past a stage of life where walking down the street—it’s a nice thing about middle age, that you’re no longer constantly receiving feedback from people. </p><p><strong>Angela</strong></p><p>No longer even being perceived by people. </p><p><strong>Virginia</strong></p><p>Right. So the lack of perception is obviously rooted in ageism and terrible, but also sort of nice sometimes. </p><p><strong>Angela</strong></p><p>So for me, I’m going to start with positive: <strong>Since I got sober, my skin is really, really looking good.</strong> It’s really cool. I also just got back from vacation. I look in the mirror and I’m like, whoa. I’m not putting all this stuff into my system that is like, manifesting in my face. Like, it’s less puffy. It’s still very round, but it’s not as puffy. It’s not as pink and it makes me feel really good. It’s a totally vain, silly thing. And it’s not being perceived by anyone but myself in the mirror every day. It feels really good. </p><p><strong>Virginia</strong></p><p>It’s giving you joy. </p><p><strong>Angela</strong></p><p>The thing that’s interesting is I didn’t realize it until it didn’t happen. Like what you said, this is the water we swim in. It hadn’t occurred to me—<strong>I did not get sober to lose weight. But until I </strong><em><strong>didn’t</strong></em><strong> miraculously lose like 30 pounds, I was like, oh, I thought I thought I would lose weight.</strong> </p><p>Virginia</p><p>Well the trauma thing, right? We think, we’ll go through these stressful things and we just won’t be able to eat.</p><p><strong>Angela</strong></p><p>And actually, it was the opposite. So I was like, weight isn’t just falling off of my body. That’s interesting. </p><p>Also, it’s kind of a cliche, but it is true—I don’t know if it’s to replace the sugar that used to be part of drinking, but I’m definitely an ice cream with hot fudge every night guy now. I was like oh, maybe that’s also part of why I’m not losing weight.</p><p>Like, it’s a change in my body, but the idea that sobriety would, I would be associating that with weight or thinking about it. It was just really interesting to me the way I felt like I was playing myself. I was like, oh, like some little part of me thought this was going to happen and was slightly disappointed that it didn’t. I mean, I feel like I’ve dealt with it and there’s so many more pluses in my life, but…</p><p><strong>Virginia</strong></p><p>We like you being alive and all.</p><p><strong>Angela</strong></p><p>I like myself being alive. I like self compassion for myself, and all these other things. Also I know that sobriety is a huge investment in my health, mental and physical. This idea of wellness and how it’s just automatically on some level linked to thinness. Even I, who like, I reject this frame, I reject all of that, but it’s like, oh, it’s the call is coming from inside the house. It’s very humbling.</p><p><strong>Virginia</strong></p><p>I mean, think of the way we’re taught to approach weight and pregnancy, right? You’re going to gain this weight, not too much weight, but some approved amount of weight during pregnancy. And then you’re going to lose it of course. People say, “Breastfeed so the weight falls off,” which is a total bullshit myth by the way. <strong>We are taught to only embrace change if it equals thinness.</strong> There are a lot of transitions in life that we think should automatically lead to thinness, right? It is this insidious narrative that keeps coming up over and over again.</p><p>It’s helpful just to notice and not beat yourself up. You were programmed to think that way. </p><p><strong>Angela</strong></p><p>Yeah. Like I wanted this thing, and then I was like, well, I could stop eating ice cream. or…</p><p><strong>Virginia</strong></p><p>That sounds crazy. </p><p><strong>Angela</strong></p><p>I can spend my time thinking about this thing that I realized I wanted, or I could enjoy every good thing that’s happened. It is sort of similar to postpartum stuff, where there’s pressure that I think comes mostly from the outside, this idea to lose that weight. </p><p>If it was me, I’d be like, just leave me alone to continue my fourth trimester crazy period where my body is directly tied to another person’s. Like, just leave me alone. Let me have this body that’s just for that. But instead, you start thinking about external things. </p><p><strong>Virginia</strong></p><p><strong>I feel like there’s some fantasy, too, that these changes will equal more time to work out, more time to be healthy in these very wellness culture-y ways.</strong> Even though the reality, as anyone who’s gone through a big life transition knows, is this is not the greatest time to adopt an aggressive new workout routine? Your days are probably chaotic and maybe more downtime and more rest would be nice.</p><p>But I think all of that is tied into hustle culture and productivity culture. That somehow, whatever changes we’re going through only get gold stars if you can also prove them with your body. </p><p><strong>Angela</strong></p><p>People who know me know that one of my lines is, “I work really hard and I’m never trying to work harder.” I grew up in a very, like, you have to excel, excel, excel household. And I’m like low=key lazy, I thought, like, compared to my family. I had a lot of shame around that. <strong>Now I’m like, I have a lot of output and I need time to recover and restore.</strong></p><p>The first month of being sober, I was like, <em>I am a baby, who is feeling all these things that I have purposely been trying not to feel and all I can do is cry and take naps like a baby.</em> I did that a lot.</p><p>One thing that I realized going forward is part of my healing and taking care of myself is I’m resting and chilling out a lot more. I’m lucky at this particular place in my career and time that I can do those things. But I have struggled with feeling guilty. I’m like oh, I should be doing more. But actually, rest is really suiting me. And I feel like a season of rest is coming for you. </p><p><strong>Virginia</strong></p><p>I am available for a season of rest. I am clearing my schedule.</p><p><strong>Angela</strong></p><p>You’ll have a custody agreement where you’ll have some time by yourself for resting. </p><p>Virginia</p><p>Yes. Prior to the separation, I would get a weekend all to myself once or twice a year. It would be this rare thing. And maybe not everybody does this, but I would do this thing of like, all the things I don’t normally get time to do, I’m going to cram them into this weekend. I’m going to like have lunch with a friend and do some kind of shopping I can’t do with kids around and <a href="https://virginiasolesmith.substack.com/p/perfectionism-and-performance-of-organization" target="_blank">also clean out a bunch of closets and organize half the house</a>. I did spend my first couple solo weekends organizing a lot of closets. And then I was like, what am I doing?</p><p>I mean, if you’re a stress organizer, you get it. There’s something very cathartic about doing that. But then I was just like, <em>oh, wow, I’m really tired. And I don’t want to make plans.</em>  </p><p><strong>Angela</strong></p><p>I’m definitely not a stress organizer. Why would you do that? </p><p><strong>Virginia</strong></p><p>Next time I’m stressed, I’ll come to your house. It’s a weird compulsion and it’s often quite helpful? But yeah, then my kids would get back and I would be exhausted because I did stuff all weekend. <strong>I think again, it was the self objectification. I was like, I’ll judge me if I just like lay on the couch and watch Good Girls on Netflix.</strong> </p><p><strong>Angela</strong></p><p>What trauma caused this stress organizing?</p><p><strong>Virginia</strong></p><p>Forget anti-fatness. We need to get to the bottom of this.</p><p><strong>Angela</strong></p><p>It was sort of a rhetorical question for laughs, so don’t feel like you need to answer that. But if you want to go there, I’m here for you. </p><p><strong>Virginia</strong></p><p>I’m just like, what did cause it?? I’ll book it for therapy next week. Making a note, making a note. We’ll get into it.</p><p><strong>Angela</strong></p><p>Do you want to talk a little bit about dinner before we go to audience questions?</p><p><strong>Virginia</strong></p><p>Yes! So. Dinner is this thing that we have a lot of ideals and expectations around. And I think both of us have also been talking about how <strong>big life transitions can really fuck with your expectations of dinner</strong> and what you thought you needed to be doing.</p><p><strong>Angela</strong></p><p>I grew up in a household where both my parents worked full time, but we had dinner together every night. I realized that I bring all of that to dinner every night. Expecting a four year old and a five year old to be like, like you know what I mean?</p><p><strong>Virginia</strong></p><p>“I would love to sit at the table and discuss current events.” </p><p><strong>Angela</strong></p><p>I’m like can’t you just stay at the table?? And my husband is like, <em>literally, they can’t.</em></p><p><strong>Virginia</strong></p><p>Literally they don’t have the motor skills, or coordination.</p><p><strong>Angela</strong></p><p>One of the things that I got I’ve gotten from your work is this idea of like, what is dinner about?<a href="https://virginiasolesmith.substack.com/p/notes-on-single-mom-dinner" target="_blank"> What is our real goal for dinner</a>? </p><p><strong>Virginia</strong></p><p>Yeah, I mean, it’s diet culture. That’s the goal. There is <a href="https://virginiasolesmith.substack.com/p/diet-culture-at-the-dinner-table" target="_blank">all this research </a>that families that eat dinner together regularly, kids do better in school and have fewer substance abuse issues. There are all these benefits, but every media story you see about the importance of family dinner leads with less childhood obesity. That’s the big headline, always. Right there, you have like embedded into the premise that we are doing this to prevent fatness or correct fatness.</p><p>Some really interesting research I looked at for the book compared the family dinner experiences of thin kids and fat kids and they found that for thin kids, it really did give them more chances to talk to their parents and their confidence was higher and their grades were better in school and all these things. </p><p>But for fat kids, family dinner was a nightmare. Because it was like, are you sure you’re going to eat that? You already had enough pasta. How about you have the broccoli? No, no dessert tonight. It was this constant policing. </p><p><strong>Angela</strong></p><p>“You can only have dessert if you eat XYZ.”</p><p><strong>Virginia</strong></p><p>Right. You need three more bites of this and then you can have one small cookie. It was this constant policing and micromanaging of their bodies of their understanding of themselves. Like, “are you really still hungry?”</p><p><strong>Angela</strong></p><p>Can you trust yourself? </p><p><strong>Virginia</strong></p><p>So when I saw that study, I started thinking, okay, so there’s this embedded anti-fatness in the way we’ve emphasized the importance of dinner, of family dinner.</p><p>But there’s also a lot of classism, there’s a lot of other privileges involved, like having the time to cook, having the budget. </p><p><strong>Angela</strong> </p><p>It’s also assuming a nuclear family, which is not how most people live these days.</p><p><strong>Virginia</strong></p><p>Yes, yes. I mean, so many different pieces of it started to seem really messed up, but particularly the body piece. I think, if we want our kids to grow up being able to say no in situations where it’s good to be able to say no. You know, I have two daughters, I’m thinking about teenagers, parties and dating, and whatever. <strong>I want my daughters to be able to say no and have that no respected.</strong> And if that means they get to say no to me at the dinner table about broccoli, I’m going to respect it so they know their no really matters. That is really worth them not eating some broccoli!</p><p><strong>Angela</strong></p><p>Alright, so a couple of questions are rolling in. </p><p><em><strong>When we talk about all of these intersecting oppressions, it’s impossible to not see the roots of them all are capitalism. How can we fight to change the system of capitalism rather than just try and make it a kinder oppressive system?</strong></em></p><p>Just starting off with a softball.</p><p><strong>Virginia</strong></p><p>Thank you for that very low stakes question. I feel no pressure whatsoever. I’m just going to solve capitalism now. </p><p><strong>Angela</strong></p><p>I’m just going to be clear. Virginia and I don’t know how to solve capitalism. </p><p><strong>Virginia</strong></p><p>It’s not really my expertise. </p><p><strong>Angela</strong></p><p>But I’m interested in this idea that I don’t want to just make a kinder oppressive system. I think that I feel really implicated in that because I think that’s something that a lot of us do. But, I mean, do you agree the root of this is capitalism? </p><p><strong>Virginia</strong></p><p>Yeah, I mean, at the root of this is a $60 billion industry that wants to sell you weight loss drugs, and diet books and plans and all the rest of it. I am really wary of making this anyone’s personal responsibility. I don’t think that’s a really useful model for social change. </p><p>I think we need systemic change. We need, as I talked about, the research models to be different. We need healthcare to be radically different, all of that.</p><p>Because right now, medical research is propping up the diet industry is propping up for profit health care. It’s all intertwined. So we need a big dismantling of all of this.</p><p><strong>On a personal level, one thing I do is when I do want to exercise, I don’t give money to gyms anymore.</strong> Which is not to say there’s not there are great fat positive gyms, but not where I live. So they do not get my money because I no longer want to have the experience of like tuning out the anti-fatness all around me in that kind of experience. I’d rather give it to <a href="https://virginiasolesmith.substack.com/p/lauren-leavell" target="_blank">Lauren Leavell</a>’s online workouts—shout out to <a href="https://www.instagram.com/laurenleavellfitness/" target="_blank">Lauren</a>.</p><p>Or any fat positive creator of color, or someone doing awesome work I’d rather support. I think it can be liberating to realize, <em>I don’t have to keep paying for this</em> in the ways that we are often unconsciously and deliberately paying for it. </p><p><strong>The reason I’m really wary of saying this is all on us to make better consumer decisions is one of the key ways anti-fatness plays out is by limiting the options of fat people.</strong> Clothing, for example, is a huge one. And so I am not going to demonize any fat person who’s buying fast fashion because some companies that have really terrible workers’ rights practices and are a part of the problem in all these other ways are some of the few brands making their size. </p><p><strong>Angela</strong></p><p>Also, fast fashion is what’s affordable for people.</p><p><strong>Virginia</strong></p><p>It’s affordable. It’s really complicated but to whatever degree your privilege allows you to be making different choices, that’s a good place to start. </p><p><strong>Angela</strong></p><p>It’s worth just repeating, you know, there’s no ethical consumption in capitalism. Until we can dismantle the entire system, we’re all complicit and implicated in a certain way. And I think we can make better choices within that. It’s not on us to bring down the whole thing. I think making good choices where you can, making deliberate choices where you can, I think is really important. </p><p>We’re just going to do a few little quick ones here.</p><p><em><strong>How would you discuss the health effects of ultra processed foods with a child without relying on anti-fat tropes?</strong></em> </p><p><strong>Virginia</strong></p><p>The thing to understand about ultra processed foods—this is a hard one to do quickly. If you want the deep dive on this, I did two whole podcast episodes on ultra processed foods. But the short version is to understand that a lot of the research on ultra processed foods is really in its infancy.</p><p>A lot of the reasons these foods get demonized is not because of their nutritional makeup. It’s because these are the foods that we associate with poverty and with people of color and fatness. </p><p>There is a lot of bias bound up in the fact that we are demonizing ultra processed foods as unhealthy. <strong>If you are on a budget, if you are very time pressed, if you need to eat something quickly and this is what’s available to you, an ultra processed food is a healthy choice.</strong> It is going to always be more healthy to feed yourself than to not feed yourself. It’s always going to be healthier to feed your child than to not feed your child. We really need to keep this in mind, especially those of us who are white and privileged, when we start talking about the problems with ultra processed foods. Because they actually serve a real good in the world. That’s not the same thing as me thinking the corporations that make them are good, I don’t. </p><p>So in terms of talking to kids: <strong>All foods are good foods. All foods play a role.</strong> There’s no reason not to eat any particular food unless you have a life threatening allergy to it. There’s no need to demonize these foods. So I don’t think it’s something you actually need to overly discuss with kids. You can just say, “It’s not good for us to eat the same foods all day, every day. We’d get sick if we ate broccoli for every meal, just like we’d get sick if we ate Cheetos for every meal.”</p><p><strong>Angela</strong></p><p><em><strong>As you’ve been traveling and promoting fat talk, are there things that you’ve heard or that are helpful supports for fat parents raising fat kids? Any highlights to share?</strong></em></p><p><strong>Virginia</strong></p><p>Well, I think finding community is super important and helpful. I mean, ideally in person community, but often online community is really important. The BurntToast newsletter is a really good resource. Sorry!</p><p><strong>Angela</strong></p><p>True, conveniently also true.</p><p><strong>Virginia</strong></p><p>But I think where fat parents often experience the most bias is when they go to the pediatricians office, because pediatricians have high levels of anti-fat bias. There’s a lot of judgment, if you have a fat kid and you’re a fat parent. It’s like a whole situation. </p><p><strong>This may sound ridiculous, but bringing a thin friend to the doctor’s office helps a lot.</strong> Like my kids’ dad is straight-sized, he has had a lot more success talking to the pediatrician about why we’re not going to get on them about only eating beige foods or whatever. So don’t be afraid to bring in that privilege to back you up when you need it. </p><p><strong>Angela</strong></p><p>I bring my husband to anything financial. And anything like that involves forms and stuff because it just eases the tension. He’s a really nice white guy, it really helps.</p><p>I like this question a lot.</p><p><em><strong>Any shifts in how you think about friendships? How has sobriety/fat positive lens/divorce impacted friendships?</strong></em> </p><p><strong>Virginia</strong></p><p>Friendships are the best.</p><p><a href="https://open.substack.com/users/242417-tracy-clark-flory?utm_source=mentions" target="_blank">Tracy Clark-Flory</a> just wrote a piece on her newsletter about platonically dating your friends. </p><p><strong>Angela</strong></p><p>I think I talked about this when I was on your podcast. I had just come from a blissful weekend where I spent a lot of time in bed with a friend watching <em>Love is Blind</em>. It was wonderful. </p><p><strong>Virginia</strong></p><p>I think a big shift I’ve made as I’m now not partnered is understanding we have this hierarchy of relationships in our culture and heterosexual romantic partnership is the top of the pinnacle. When you’re doing that, you often end up leaving all these other relationships, even if you’re still invested in them. They’re just like getting less of you. <strong>So I really love that my friends are getting more of me now. And that I’m getting more of my friends.</strong></p><p><strong>Angela</strong></p><p>I love my friends and my people, my community is everything to me. Like, I have found deep meaningful friendships with people who I met in Zoom rooms talking about sobriety. There are people with this particular disease that I have, that community of people, I’m just able to go there with them and talk to them. It’s been everything. I don’t think that sobriety is something that I could have done alone. I know it. There’s no way I could have done it. I needed people beyond the people who knew me just as much for myself because I didn’t want to feel, I didn’t have to feel ashamed or anything. I could talk to people who understood exactly what I was going through.</p><p>And you know, with other friends, it’s like, I could get it. It could be tiresome to talk about these things over and over. So yeah, you can always make new friends and find new wonderful friendships.</p><p><strong>Virginia</strong></p><p>I love that. And I was just going to add, I think for fat folks, having other fat friends is crucial because I think there is a shorthand and shared experience. <strong>I mean, I have a lot of thin friends and they’re great, but yeah.</strong></p><p><strong>Angela</strong></p><p>Okay, this will be our last question before we move on into closing. And I’m sorry, we couldn’t get to all of the questions!</p><p><em><strong>I have zero qualms about being the family member to interrupt racist, colonialist, sexist classes et al narratives. So why am I totally unable to talk with people I love, most notably my family, about the ways their anti-fatness harms not only me and my family, but them, too?</strong></em></p><p><strong>Virginia</strong></p><p>This is one of the most common questions I get asked. And, you know, I don’t believe in an Oppression Olympics at all. Like all of these issues are hard and complicated and nuanced in their own ways. But fat is the bias that I think, well, we don’t have a lot of fat pride parades. Do you know what I mean? We’re still working on building fat pride. I mean, we’re doing it, we’re getting there. And there are decades of fat activism that have laid this foundation.</p><p>But this is one bias where we internalize it, and we put it on ourselves in a way that I think it can be easier to call out racism and be clear that <em>this person is the bad guy for saying the racist thing.</em> I am not bad. You know, I’m not saying that’s the universal experience. Obviously, I’m white and I don’t experience it. But you feel like “I can name this thing that I can see is unequivocally bad.” And when it comes to fatness, we’re much quicker to be like, “Well, I feel uncomfortable like this, but it’s probably my fault. And if I was thin I wouldn’t have to feel bad about this.” <strong>We’re just much quicker to buy into the system.</strong> </p><p>I think a helpful exercise is sometimes if you’re hearing a fat joke, or an anti-fat statement, and you’re like, “Should I call it out? Should I not call it out?” Ask yourself, “What if they said black? What if they said gay?” And if the answer is, “Oh, I would immediately name this.” Then this is the same. Recognize that you do the work here, too. </p><p><strong>Angela</strong></p><p>Yeah, I think it’s it is really, really hard. Like, that piece of the question that’s like, how do you tell someone this is harming you, too, right? I think that’s hard because people don’t want to hear it. People don’t want to believe it. It’s a hard thing to say. Like, you are lobbing these things at me. But actually, what does it reflect about you? That’s a really hard thing to say to family, and I think I don’t necessarily have an answer.</p><p>But I think that there’s that way of like, what do we have in common and what do we lose? It goes back to that question of what trauma caused your thinness? Right, like, maybe it’s just your body type or maybe it’s years of being controlled or years of trying to please people or, I don’t know. Thinking about the ways in which our fates are tied together.</p><p><strong>Virginia</strong></p><p>The reason I think it is also hard to call out is people are often saying deprecating things about themselves. Like, you know, “I’m so fat” or “I shouldn’t eat the cookie” or whatever it is. We often want to rush in and say, like, <em>well, no you’re not fat</em>, which is problematic, because now you’ve just—</p><p><strong>Angela</strong></p><p>Sometimes I’m like, no, I am a little. It’s okay. </p><p><strong>Virginia</strong></p><p>It’s great! And you don’t want to reinforce the idea that fatness is bad. But if you instead say something, like, “I really hate that our culture makes us feel like we have to apologize for eating.” That immediately shifts the blame over to the system and to the larger issue. Now you have formed an allyship with them. We are both experiencing this. And without you saying to them, “You, grandma, are experiencing anti-fatness.” She may not be ready for that. But you can say, “I really hate the way society makes us feel so bad about our bodies all the time.” And now you’ve just joined forces a little bit. </p><p>---</p><h3><strong>Butter</strong></h3><p><strong>Angela</strong></p><p>Okay, so I was getting dressed to come here. And I was like, <em>Which of my cute outfits do I want to wear</em>? And I obviously settled on a giant, one piece denim romper<a href="https://virginiasolesmith.substack.com/p/we-only-like-change-if-it-makes-us-thin#footnote-1-140710681" target="_blank">1</a> and this oversized blazer, because I’ve been thinking for the last few weeks about this idea. Someone was like, “oh, it’s really flattering.” And I was like: <strong>What do we mean, when we say flattering?</strong> Like “you should wear something that’s flattering,” like, “black is so flattering,” or like “a high waist is really flattering on you.” It means it’s thin. It makes you look thinner. It means it’s flattening, right? </p><p><strong>Virginia</strong></p><p>Literally. Flattening.</p><p><strong>Angela</strong></p><p>So I was like, I don’t think I like that. <strong>Flattering should be what makes you or what makes something look its best. And when I feel my best, I’m comfortable.</strong></p><p>And so I’m in my oversize era. And I’ve decided that flattering can be oversized and drapey. And my butter, I guess, is sort of flipping that idea of what flattering is to being what do I think flattering is? And what makes me feel my best?</p><p><strong><a href="https://virginiasolesmith.substack.com/p/we-only-like-change-if-it-makes-us-thin/comments" target="_blank">Leave a comment</a></strong></p><p><strong>Virginia</strong></p><p>I love that we both wore oversized denim.<a href="https://virginiasolesmith.substack.com/p/we-only-like-change-if-it-makes-us-thin#footnote-2-140710681" target="_blank">2</a> We were having a mind meld. We did not plan it. I did specify comfortable shoes, which we did both do, but but yeah, we did the oversized denim, which I love. </p><p>My Butter is very related. In packing for this trip—which is the last stop on the <em>Fat Talk</em> book tour. <strong>As I packed my suitcase to come here, I packed no jeans. I packed no heels. And I packed no underwire bras.</strong> This feels really big for me. </p><p>So. We are recommending comfortable clothes, that you can take up space in. </p><p><strong>Angela</strong></p><p>Yeah, it’s so flattering! Whatever that means to you.</p><p><strong>Virginia</strong></p><p>Well, thank you all so much. This was an amazing conversation. </p><p><strong>Angela</strong></p><p>And thank you so much to Town Hall and to Seattle for being here with us!</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>.</em></p><p><em>Follow Angela Garbes on </em><em><a href="https://open.substack.com/pub/angelagarbes" target="_blank">Donita Reason</a></em><em> or on</em><em><a href="https://www.instagram.com/angelagarbes/?hl=en" target="_blank"> Instagram</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p>---</p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><p>1 - Sold out, but from <a href="https://www.ilanakohn.com/collections/jumpsuits" target="_blank">this designer who has many other amazing jumpsuits</a>.</p><p>2 - <a href="https://rstyle.me/+VnOi-xSfTLv_PgExYSTU-A" target="_blank">Virginia’s dress.</a> (affiliate link)</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 18 Jan 2024 10:00:33 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Welcome to a very special episode of Burnt Toast!</strong></p><p>We recorded this on December 3, at Seattle’s <a href="https://townhallseattle.org/" target="_blank">Town Hall</a>, with an absolutely delightful crowd. This was the official end of the <em>Fat Talk </em>book tour, but I promise it’s not a regular book promo conversation. Because it’s Angela Garbes and me, talking about books sure, but also talking about bodies and big life transitions and other good stuff.</p><p>Both of Angela’s books, and mine, are available in the <strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a></strong><strong>!</strong></p><p><strong>Don’t forget, you can always take 10 percent off that purchase if you also order (or have already ordered!) </strong><u><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em></u><em><strong> </strong></em><strong>from Split Rock Books! (Just use the code FATTALK at checkout.)</strong></p><p>If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on <a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" 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href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" 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href="https://email.mg1.substack.com/c/eJxllMmOqzoURb-mMqOETcDxIANIaFMhoQvNBIFpE7rQJJCvv9S9s_cky5a9z9E-srQXicY0b_tl37XDuPndwnHp0vWakGh9mYa0D8tkDyAHdpDZJHsaQYLiTTmEWZ-mdVRW-003xVVJorFsm99ixHJoU-whiegsSRCdsYAQgEAKtlzEYQJ3Ec4I-GcXTUmZNiTdp6-0X9om3VT7Yhy74Yvhv6C0rr8m33UOvocpHsaIPL5JW68C-RW1uXo86mv74Y3CwzpZzkswQIGnK3XRteCgCZefIfeHj5mLH-Gx1cmVi5FuadG4e76sE1VhWZGtofbfEQ6WrQel7HTXbmfft22cWGz7vtO0FnWqEFgizA1uVvKKlRdfV03vZIFLO3H38zlV2ZbCtZfcaNXW7zaJOMMzHrx9M4FR8rOYO_2Zvhl0IKoxhk91_Bh3cbYcKspvYlnJsZwmgFp0X_HEsJmh6XbJaUDRyVXB53w-DTUfhxITUAt1MZOkdybXBC7KlO3wlBlfcZqgo7FwlmBMGjZYjGB-cCLwDiFSjioXN4cPIwXa0zAsHDBHjtZuT43QYGR84lCWj9sh_KRerMnMbKZLthSvd-QmITlow8Xryt1zRAhChMhPxYgSfMTSZdES_MID4uoWXvSsVGRcj4Qx3lKzHST_kCAt7M9C9moAB67F63W4qBMZp-TqBLb7xMXTKppkes7YGzL7BkJyLODBnm3GcWiFRSbObsxJq4pDtlXwlsr0EZFh0MEgXGfR1DPZ7nxqqsfdVNmFkJuODOijSV1YZTpy5GBxXhEhM7xbLHYJGl0qfuvJnYTZiI-zIuy6CxfEeqA8qtAd5kvLX2UKuDxmxJsQYgm8tqiIaxbl-UIF-c1sbJa4AZ_Nqe44cvPTjJl_QvnEHgzZ0Q5FJ-YCX5Mwt_nMoHnZagVFimTEy6SP-kq-s-JZCBf_qctRpsPqQrC1PHrz9ukv3U8GtXD9p1r1bJdxaJbW1ZPancRu2nH-nc_eCmVYt_PB8nRB8Ylas6f6_vEk-RrxdX_6YVS7bdsnD1xTd6VIlWNbujIZteCzaWyPm3IPaQhpQHOApmlm-w2_dxmkY8JxGOM14TH73cVx9R76-mtL_zdym37_Kvu8bMpoaKt0qMuxWMvyv_n81VcOhOtZT005LmHaRHGVJvuxn9LN-I8wf7Mc5mmT9it5kjAa94DbrlxgILcOBv8xYWXIlkUM2rHcZh0gadeu5v_efwC-YpLt" target="_blank">Stitcher</a>, and <a href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a>! And while you’re there, please leave us a rating or review. (We like 5 stars!)</p><h3><strong>Episode 126 Transcript</strong></h3><p><strong>Virginia</strong></p><p><strong>Welcome to the first ever live recording of Burnt Toast!</strong></p><p>This is the podcast about anti-fat bias, diet culture, parenting and health. I’m Virginia Sole-Smith. </p><p><strong>Angela</strong></p><p>And I’m</p><p><a href="https://open.substack.com/users/116555-angela-garbes?utm_source=mentions" target="_blank">Angela Garbes</a></p><p>. That’s right. We’re here in Seattle, Washington! Live at Town Hall!</p><p><strong>Virginia</strong></p><p>Angela is my co-host, and hype woman, tonight because we are in Seattle! Thank you, Town Hall. Thank you all, for coming out. Let’s do this! Let’s make a podcast!</p><p><strong>Angela</strong></p><p>So as you can see, there’s a large projection of Virginia’s book <em><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></em> here. We’re here to talk about Virginia’s book, <em><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk: Parenting in the Age of Diet Culture</a></em>. <strong>We’re also going to talk about bodies and we’re going to talk about big life transitions</strong>—but we’ll put a little pin in that for the moment.</p><p>I had the pleasure of reading <em><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></em> before it came out, and I remember being so blown away by it. I think in the blurb I wrote like, “Virginia Sole-Smith is a visionary.” But it’s true because Virginia took so many disparate things that I understood about American culture and about bodies and about diet culture and put it all together. One of the things that I was just saying—we had dinner before this. We were talking about the male gaze—you can boo for things like that. </p><p><strong>Virginia</strong></p><p>It might come up a few times.</p><p><strong>Angela</strong></p><p>But I was like, when we talk about the male gaze, we’re talking about American culture in many ways. We’re talking about diet culture. And what Virginia helped me see when she threaded together beautifully through research and reportage is that <strong>American culture </strong><em><strong>is</strong></em><strong> diet culture </strong><em><strong>is</strong></em><strong> white supremacist culture </strong><em><strong>is</strong></em><strong> anti-fat culture </strong><em><strong>is</strong></em><strong> all of these things. When we talk about one, they are inextricably linked.</strong> No matter how much we would like to separate them out, and the powers that be would like us to separate them out, or not talk about them at all, they’re so deeply linked. And she presented that in such a way that I was like, “Well, there’s no turning back now.” I see it differently.</p><p>The other thing that I love about this book is, it’s about parenting. And I’m the mother of children, but I desperately needed this book for myself! There’s so much that we, as the grownups, have to unlearn. There’s a lot of parenting and reparenting that we have to do for ourselves around diet culture and anti fat bias. Virginia’s work has been very meaningful to me. I was so honored that she asked me to read it. I was so honored when Virginia blurbed my book, and I asked her to blurb mine after. I think we have kind of cute meeting story, actually. We met in our Instagram DMs. </p><p><strong>Virginia</strong></p><p>I think I slipped into your DMs! Or did you slip into mine?</p><p><strong>Angela</strong></p><p>You slipped into mine. I had posted a picture, when I was working on <em><a href="https://www.splitrockbks.com/book/9780062937360" target="_blank">Essential Labor: Mothering as Social Change</a></em>, of <em><a href="https://www.splitrockbks.com/book/9781250234551" target="_blank">The Eating Instinct: Food Culture, Body Image, and Guilt in America</a></em>, which is Virginia’s first book—which nobody should sleep on! Shout out for <em><a href="https://www.splitrockbks.com/book/9781250234551" target="_blank">The Eating Instinct</a></em>, real ones know! It was a huge part of my research process and informed several chapters of my book. So I had posted, you know, like, behind the scenes process shot, and one of Virginia’s friends sent the post to her.</p><p><strong>Virginia</strong></p><p>And was like, “OMG, <em>Angela Garbes</em> read your book!” And it was a really big deal because Angela is a really big deal. </p><p><strong>Angela</strong></p><p>So then we had a real meet cute. We’re like, “No, I’m a huge fan.” “No <em>I’m</em> a huge fan.”</p><p>And now we get to be on stage!</p><p><strong>Virginia</strong></p><p>Mutually fangirling. </p><p><strong>Angela</strong></p><p>In our year of becoming friends.</p><p>Okay, so we are going to talk about BLTs—big life transitions. I just coined that right now.</p><p>And one of the hugest transitions—and I know this—as a writer, is when you transition from being in intense research and writing mode, which is private. I mean, you have a podcast and a newsletter, but it’s very intense, private work. Sometimes I feel like until the book is out, I’m just sitting on my ass. That’s all I’ve been doing. Just thinking and having thoughts.</p><p>What is it like to have published a book that was <a href="https://virginiasolesmith.substack.com/p/a-fat-talk-love-note" target="_blank">an instant </a><em><a href="https://virginiasolesmith.substack.com/p/a-fat-talk-love-note" target="_blank">New York Times</a></em><a href="https://virginiasolesmith.substack.com/p/a-fat-talk-love-note" target="_blank"> bestseller</a>? Which, we don’t live for measures of success! But that’s a pretty big one, right? Any writer who tells you it’s not a big deal is lying. So it’s been an intense time of having that come out. I’d love to know, what does it feel like to have been living with this book out in public to have it be a transformative book for your career and what has the transition to book promotion been like? </p><p><strong>Virginia</strong></p><p>Well, some really good advice you gave me back in the spring was: You won’t really know how to answer that question for three years. So I don’t totally know. </p><p>But I mean, <a href="https://virginiasolesmith.substack.com/p/the-burnt-toast-annual-report-2023" target="_blank">it’s been a really surreal year</a>, for a lot of reasons. And a lot of that was going from being very private with this conversation, to being very public with this conversation, which of course was the goal of <em>having</em> the conversation—for other people to come to the conversation.</p><p>And obviously, while researching the book I was pretty sure anti-fat bias was a thing. <strong>But publishing a book about anti-fat bias and going out to talk about it as a fat person really confirmed for me that anti-fat bias is alive and well!</strong> Mostly for <a href="https://virginiasolesmith.substack.com/p/why-are-men-and-viking-grandmas" target="_blank">the men</a><a href="https://patreon.com/posts/140045065" target="_blank"> </a>who email and send me DMs and have comments.</p><p>And, you know, I was prepared for it—</p><p><strong>Angela</strong></p><p>I think anyone who writes about fatness…</p><p><strong>Virginia</strong></p><p>And is a woman on the Internet… </p><p><strong>Angela</strong></p><p>You expect a certain amount of feedback and trolling, I guess. </p><p><strong>Virginia</strong></p><p>But you’re still somehow surprised by how personal it can feel at times. Which isn’t to say it’s always upsetting! Like, Steve on the internet telling me that he doesn’t find me attractive is not something that’s keeping me up at night. The DMs that are like, “but men don’t like fat chicks.” I didn’t actually write this book for them? So it’s okay. I’m not looking for that. </p><p>And look, although I do identify as a fat person and have lived for the last decade or so in a fat body, I was a skinny kid and then a thin younger adult, through intensive dieting efforts, not through genetics. So I grew up with a lot of thin privilege, which is a concept I talk about in the book. Thin privilege is the experience of the world as being built for your body. You fit into the seats on airplanes, the chairs here are supporting your body. You’re not worried when you go to an event like this, will the chair hold me?</p><p>And I’m still what’s called small fat, which is on the lower end of the plus side spectrum. So there are a lot of ways that being fat doesn’t negatively impact my daily life because I’m not experiencing the constant oppression that folks in bigger bodies are experiencing. </p><p>But going out as a Public Fat Person kind of inches you a little closer to that experience. So it gave me a firsthand appreciation of: <strong>This is what we’re asking fat people to navigate all the time without making them </strong><em><strong>New York Times</strong></em><strong> bestsellers.</strong> Just because they live in fat bodies, they are going into doctor’s offices unable to access health care. They’re being turned away and told to lose weight before they’re given fertility treatments or other basic medical care. They’re earning less at jobs. And for our kids in schools, they’re experiencing bullying and discrimination on a daily basis. So yeah, it really just drove all that home, thanks to Steve on the internet. </p><p><strong>Angela</strong></p><p>Yeah, thanks Steve.</p><p>Obviously you did a lot of interviews, including <a href="https://www.npr.org/transcripts/1171112216" target="_blank">Fresh Air with Tanya Mosley</a>. But you told me about one, I’m assuming it was local news?</p><p><strong>Virginia</strong></p><p>No, it was <a href="https://www.youtube.com/watch?v=OMGJ7Nnd4Xc" target="_blank">WGN, Chicago Morning News</a>. It was a live TV interview for the book and the thin white male news anchor audibly sighed before he could talk to me. He was like, “It sounds like you blame parents for being concerned with their kids’ health?” He was so upset to have me there. </p><p><strong>Angela</strong></p><p>People really don’t want to hear this stuff.  </p><p>The average size of females in America is a 16 or an 18, right? There is this idea of the standard of beauty, which is thinness, which is whiteness, like, we’re coming for you. That was a construct and it’s falling away. </p><p><strong>Virginia</strong></p><p>In the book, I unpack everything that’s wrong with the BMI, but yes, around 60 percent of Americans have an overweight or obese BMI. So in terms of bias, this is everyone. This is not a tiny, marginalized group of people who, even if it was tiny, wouldn’t deserve the treatment they get, of course. But like, <em>this is everyone.</em> </p><p><strong>Angela</strong></p><p>This is the majority of the population. </p><p><strong>Virginia</strong></p><p>We can’t pretend it doesn’t exist. This is humans in bodies. </p><p><strong>Angela</strong></p><p>So we spent some time on Steve on the internet. But by and large, the reception and the process of being out in the world with this book is, I’m hoping, has been positive.</p><p><strong>Virginia</strong></p><p>I get teary just thinking about the emails I’ve gotten from parents saying this helps me think about how to keep my kids safe in the bodies that they have, how to advocate for them at the pediatrician’s office. It is marketed as a parenting book, but people saying “I don’t have kids, but this is helping me understand stuff that I experienced in my own childhood.”</p><p>One person said to me, “For so long, I understood my body as a problem, that it was my job and my responsibility to make myself fit in as opposed to understanding this is a whole system that wasn’t built for my body. And that’s a systemic problem.” </p><p>Even more exciting to is hearing from doctors, hearing from medical researchers saying, <em>yes, you’re right, we have not been paying attention to the impact of anti-fat bias on people’s health.</em> When we are studying diets, we are never controlling for the fact that when we’re documenting health benefits from weight loss, we’re never documenting the fact that if you lose some degree of weight, you will experience less anti-fatness. And that might be some of the reasons that your health appears, quote unquote, better, right? Because the world is now treating you differently, because suddenly you’re able to access the health care you weren’t able to access before. It’s opening doors, and maybe that’s the problem. Maybe it’s not how do we make everyone thinner so that they can be treated better? Maybe we flip that a little bit. </p><p><strong>Angela</strong></p><p>I mean, that’s really a dream, as writers who work in this space of service journalism, but also wanting to give voice to these things, and then be like, hey, this is going on, this is important. This is significant. That feeling of, I don’t know, sometimes I feel like, I’m part of changing the cultural conversation. But that’s so nebulous. Like, what is that? But hearing from someone like that, it’s small, but it’s significant. That idea of change happening within those institutions is huge. </p><p><strong>Virginia</strong></p><p>If we can change the way weight and health get studied, to make sure any study on weight and health has to examine the presence of weight stigma and the impact on people’s health. They have to look at when people go on diets and lose weight in the short term and you get excited because their biomarkers improve, what happens to them in five years when the weight has been regained, both in terms of physical health, but also in terms of things like disordered eating and increased rates of eating disorders. </p><p>None of that is getting tracked most of the time because of all of this baked in bias that says, well, fat people must want to lose weight that must make them healthier.</p><p><strong>Angela</strong></p><p>I’m thinking about when I wrote my first book which was about pregnancy and why don’t we know anything about pregnancy? Why hasn’t it been studied? The idea that just having a fat body is like an aberration, not just a variance of a body or just having a different body. I learned this when writing <em><a href="https://www.splitrockbks.com/book/9780062662958" target="_blank">Like a Mother</a></em> that it wasn’t until 1993 that Congress passed a law saying that if you receive funding for clinical trials from like the federal government, which is most clinical trials and anything in a research based institution, you have to include females and people of color. </p><p><strong>Our very definition, not even just of health and wellness, of like what a human being is, doesn’t include most of us who are here.</strong> We’re up against really nothing less than that. So it’s really heartening to hear about change. </p><p><strong>Virginia</strong></p><p>Most studies that are done on anorexia nervosa, or actually most eating disorders, use BMI cut offs when they screen for applicants. So people with a BMI above 25, which is the cutoff for the “normal” range, don’t get included in the study. Because they think that fat people don’t get eating disorders. So then we have no research on the fact that actually that happens quite a lot. <strong>Because when fat people engage in disordered eating relationships, doctors are likely to congratulate us, ask us to do it more, ask us to go further with it.</strong> That bias, those are people’s lives we’re talking about. One of the most deadly mental health conditions. </p><p><strong>Angela</strong></p><p>Okay, do you want to talk about our our own big life transitions and how our bodies are doing with that? Because it takes a little bit of what’s hard and what’s good and what is just showing up in our vessels every day. </p><p>We’ve continued throughout this year, with lots of text messages and DMs about these changes that we’ve made in our life, <strong>which is that I am coming up on one year of sobriety.</strong> I made that change for a number of reasons. One being that I realized I was an alcoholic. But so that’s big. I’m 11 months sober. And there are so many changes that show up in my body.</p><p>And Virginia’s big news, if you don’t know—I’ll let you say. What’s going on in your life, Virginia? </p><p><strong>Virginia</strong></p><p>Oh,<a href="https://virginiasolesmith.substack.com/p/some-personal-news" target="_blank"> I’m getting divorced.</a> So that’s a big change. You can clap! That’s right, you can clap that one, too. Thank you all for not just immediately going <em>awwww.</em> It’s good, it’s a hard thing. But a good thing. </p><p><strong>Angela</strong></p><p>So I’d like to ask you, the experience of separating and getting a divorce and being in the process of that—how does your body feel in that? Where do you see that showing up? </p><p><strong>Virginia</strong></p><p>I’ve talked about this <a href="https://patreon.com/posts/140394926" target="_blank">a little bit on the podcast </a>already, but <strong>there has been this real freedom in how I feel about my body.</strong> I’m not going to talk negatively about my ex husband, who’s a really good guy and a good dad. But suddenly my body is not in relationship to anyone else. I mean, it’s also being out of the early years of motherhood, where your body belongs to your children so intensely. </p><p><strong>Angela</strong></p><p>I think that’s a huge piece of it. </p><p><strong>Virginia</strong></p><p>We don’t talk enough about that. </p><p><strong>Angela</strong></p><p>My youngest child is now five and she and I are still very close, but it’s different. It’s just different. I’m not wiping anything anymore. There’s a lot less contact with fluids.</p><p><strong>Virginia</strong></p><p>I’m allowed to pee with the door closed, which feels big. This is an established thing now, that company is not welcome.</p><p><strong>Angela</strong></p><p>So you have freedom from your children.</p><p><strong>Virginia</strong></p><p>There’s just this added layer, which is really interesting. It wasn’t immediate. And I think at first—this was the male gaze thing we were talking about—I was very aware of when I would be alone in my house, when my kids would be at their dad’s. The first few weekends, I felt like I was watching myself. I was observing my body still. Maybe my brain was like, <em>well, no one’s watching you anymore, so I will.</em> Like, someone should still be watching, right?</p><p><strong>Because especially for women, this is how we’re conditioned, to always assume our bodies will be somewhat objectified and to self-objectify our bodies.</strong> This is diet culture, teaching us that even when you’re just existing in your home, just watching tv on the couch…</p><p><strong>Angela</strong></p><p>Somehow how you look still really matters.</p><p><strong>Virginia</strong></p><p>Some part of my brain had really bought into that, despite the fact that it’s been almost a decade since I was last actively dieting, and trying to make myself smaller. It helped me identify that there’s this way that I’ve still been feeling like I need to contain or control this aspect of my body. So that’s been really interesting. </p><p>I mean, the other piece that’s interesting is, if you get on DivorceTok—which I don’t recommend. But if you’re on TikTok, and you start getting getting fed divorce content, you’re going to come across the Revenge Body concept pretty fast. </p><p><strong>Angela</strong></p><p>Tell us more. There was an audible gasp.</p><p><strong>Virginia</strong></p><p>People had a big feeling about that.</p><p>So <a href="https://patreon.com/posts/140045022" target="_blank">the Revenge Body</a> is basically the idea that as soon as you get divorced, you need to start losing weight and be as hot as possible so that you can get your next man and also make your ex feel bad, I guess. And I just want no part of that. That’s not anything I’m interested in.</p><p>And what’s really insidious about the revenge body is that often the narrative is, <em>I was so stressed out by my divorce that I started losing weight, isn’t that great.</em> Shouldn’t I ride that train all the way? </p><p><strong>Angela</strong></p><p>Shouldn’t I ride that unhealthy train into the sunset?</p><p><strong>Virginia</strong></p><p>Correct. Like, “Thank God, I went through this trauma that caused me to lose weight and now I can keep losing weight.”</p><p><strong>Angela</strong></p><p>But—correct me if I’m wrong—isn’t part of getting a divorce so you can you can worry <em>less</em> about what that person thinks of you?</p><p><strong>Virginia</strong></p><p>I mean, one would hope. One would hope that would be a big part of it. But when trauma equals weight loss, we consider that a good thing. I’ve heard people say like, “Oh, when I got divorced, the weight just fell off me. I was so stressed out, I just couldn’t eat, I couldn’t eat.”</p><p>I can eat still. <strong>I’m doing great with eating. I’m really doing it multiple times a day, like lots of different food groups.</strong> It’s going really well and I’m happy about that. </p><p><strong>Angela</strong></p><p>One might say, it’s helping you survive. And not just divorce, but life. </p><p><strong>Virginia</strong></p><p>Yes. <strong>When did we decide that not eating is the right way to respond to stress?</strong> That this is a desired effect of stress, that it would hone your body down. I want no part of that. I’m really happy I’m still eating.</p><p>I mean, I understand there is a spectrum of experiences, right? I’ve had friends get divorced and say “this appetite loss is super scary.” And they don’t want to be congratulated for that. <strong>But the other thing </strong><strong><a href="https://patreon.com/posts/140045179" target="_blank">we often hear about fat people</a></strong><strong> is like, what trauma caused that body?</strong> And so why are we congratulating people for achieving Revenge Body, but demonizing people who respond to trauma by eating?</p><p><strong>Angela</strong></p><p><strong>We should be asking thin people that: What trauma caused this? What racist oppressive system caused this?</strong> </p><p><strong>Virginia</strong></p><p>Exactly. I think the bottom line is: Don’t talk about people’s bodies when they’re going through big life stuff. And maybe just don’t congratulate people’s bodies ever? Don’t assume that weight loss is always good. Don’t assume that weight gain is always bad. </p><p><strong>Angela</strong></p><p>That’s something I think about a lot as I get older. I used to have this fixed idea of what my body was—pregnancy will really do a number on you with that, right? </p><p><strong>Virginia</strong></p><p>Turns out, nothing is fixed. </p><p><strong>Angela</strong></p><p>But now I’m always like, oh, like, I’ve seen my friends go through this. Our bodies change all the time for different reasons. And now that I’m in this nebulous perimenopausal zone, I feel like my body is changing in ways. And it’s like, it’s always meant to do this. </p><p><strong>Virginia</strong></p><p>It’s <em>constantly</em> meant to do it. </p><p><strong>Angela</strong></p><p>So the idea of tying your body size to any sort of reflection of how you are, is flawed from the beginning, right? </p><p><strong>Virginia</strong></p><p>I get into this in the book because <strong>the narrative we give kids about puberty is really rooted in anti-fatness.</strong> We basically say to kids, <em>it’s going to be awful, your body is going to change.</em> You’re not going to know what’s going on. Like, it’s so bad. It’s so scary. Periods, boobs, whatever—all of this is terrible, and to be avoided. And we really idealize a skinny child’s body, which first of all, not all kids are skinny! There are lots of fat kids before puberty. Their bodies are great. But I remember this is a former skinny kid, being afraid of the puberty weight gain which was being built up as this huge, scary thing. </p><p><strong>What if we reframed that narrative with kids, and said: Bodies are changing forever.</strong> You’re going to go through a huge amount of change in the next few years. And, you’re still going to be you. Some of it’s going to be weird. Some of it’s going to be great. Your experience is your experience. </p><p><strong>Angela</strong></p><p>Especially to young girls, to be like: <strong>This is your body helping you take up space in the world.</strong> Because that’s the other fear is you get too big. We’re like, “We don’t want the girls to get too big and demand things.”</p><p><strong>Virginia</strong></p><p>Well, it’s fear of fatness. It’s also fear of sexuality. Girls becoming more easily sexualized, there are just a lot of layers there. But it really comes down to, instead of saying there’s something really messed up about our culture that a grown man would hit on a fifth grader with boobs, we’re like, “How do we get this fifth grader with boobs to look as much like a little child as possible?” But: <strong>Some 10 year olds have boobs. That’s a normal way to have a body. And we make it the child’s problem</strong>, which then sets girls up to feel like <em>I’m just in this race to control my body as much as possible, take up as little space as possible.</em> </p><p><strong>Angela</strong></p><p>I’m just thinking about something that I think I heard or had this thought six or seven years ago that is something that I come back to all the time, which is: <strong>A body or a person is never a problem. I feel like I needed to hear that every day as a child.</strong> But I think about it now. It’s like, no, there are other factors, right? It’s never just you. It’s never inherently you. It’s not a thing that you need to fix. </p><p><strong>Virginia</strong></p><p>And I think this is the number one message I hope anyone who either is a parent or works with kids in any way takes away from the book and that I hope any kids who read the book at some point takeaway. <strong>We want kids to understand their body is never a problem to be solved</strong>. Your body is to be trusted, for kids in all body sizes. This isn’t like, asterisk, as long as you stay thin.</p><p>And the problem is is right now so many of us, because of the culture we live in, the water we’re all swimming in, we’re always attaching an asterisk. We’re putting these conditions on who’s allowed to take up space, who’s allowed to feel safe in their bodies who’s allowed to love their bodies. That’s the fundamental thing we need to change.</p><p><strong>Angela</strong></p><p>I want to go back to this idea that your body is just for you. Does that freedom feel like relief? Does it look like sweat pants on a day to day basis? </p><p><strong>Virginia</strong></p><p>For sure, sweatpants.</p><p>It’s a thing I didn’t realize I was missing, you know? So I don’t even know exactly what it looks like yet. But I am really enjoying the idea that it is just for me, that there is no external gaze on it. I mean, other than all of you right now, I guess.</p><p>But when I’m not on a stage, I’m enjoying—I was going to say being invisible, but I don’t mean I want to be invisible. But the privilege of a little bit of invisibility, I guess. I like being past a stage of life where walking down the street—it’s a nice thing about middle age, that you’re no longer constantly receiving feedback from people. </p><p><strong>Angela</strong></p><p>No longer even being perceived by people. </p><p><strong>Virginia</strong></p><p>Right. So the lack of perception is obviously rooted in ageism and terrible, but also sort of nice sometimes. </p><p><strong>Angela</strong></p><p>So for me, I’m going to start with positive: <strong>Since I got sober, my skin is really, really looking good.</strong> It’s really cool. I also just got back from vacation. I look in the mirror and I’m like, whoa. I’m not putting all this stuff into my system that is like, manifesting in my face. Like, it’s less puffy. It’s still very round, but it’s not as puffy. It’s not as pink and it makes me feel really good. It’s a totally vain, silly thing. And it’s not being perceived by anyone but myself in the mirror every day. It feels really good. </p><p><strong>Virginia</strong></p><p>It’s giving you joy. </p><p><strong>Angela</strong></p><p>The thing that’s interesting is I didn’t realize it until it didn’t happen. Like what you said, this is the water we swim in. It hadn’t occurred to me—<strong>I did not get sober to lose weight. But until I </strong><em><strong>didn’t</strong></em><strong> miraculously lose like 30 pounds, I was like, oh, I thought I thought I would lose weight.</strong> </p><p>Virginia</p><p>Well the trauma thing, right? We think, we’ll go through these stressful things and we just won’t be able to eat.</p><p><strong>Angela</strong></p><p>And actually, it was the opposite. So I was like, weight isn’t just falling off of my body. That’s interesting. </p><p>Also, it’s kind of a cliche, but it is true—I don’t know if it’s to replace the sugar that used to be part of drinking, but I’m definitely an ice cream with hot fudge every night guy now. I was like oh, maybe that’s also part of why I’m not losing weight.</p><p>Like, it’s a change in my body, but the idea that sobriety would, I would be associating that with weight or thinking about it. It was just really interesting to me the way I felt like I was playing myself. I was like, oh, like some little part of me thought this was going to happen and was slightly disappointed that it didn’t. I mean, I feel like I’ve dealt with it and there’s so many more pluses in my life, but…</p><p><strong>Virginia</strong></p><p>We like you being alive and all.</p><p><strong>Angela</strong></p><p>I like myself being alive. I like self compassion for myself, and all these other things. Also I know that sobriety is a huge investment in my health, mental and physical. This idea of wellness and how it’s just automatically on some level linked to thinness. Even I, who like, I reject this frame, I reject all of that, but it’s like, oh, it’s the call is coming from inside the house. It’s very humbling.</p><p><strong>Virginia</strong></p><p>I mean, think of the way we’re taught to approach weight and pregnancy, right? You’re going to gain this weight, not too much weight, but some approved amount of weight during pregnancy. And then you’re going to lose it of course. People say, “Breastfeed so the weight falls off,” which is a total bullshit myth by the way. <strong>We are taught to only embrace change if it equals thinness.</strong> There are a lot of transitions in life that we think should automatically lead to thinness, right? It is this insidious narrative that keeps coming up over and over again.</p><p>It’s helpful just to notice and not beat yourself up. You were programmed to think that way. </p><p><strong>Angela</strong></p><p>Yeah. Like I wanted this thing, and then I was like, well, I could stop eating ice cream. or…</p><p><strong>Virginia</strong></p><p>That sounds crazy. </p><p><strong>Angela</strong></p><p>I can spend my time thinking about this thing that I realized I wanted, or I could enjoy every good thing that’s happened. It is sort of similar to postpartum stuff, where there’s pressure that I think comes mostly from the outside, this idea to lose that weight. </p><p>If it was me, I’d be like, just leave me alone to continue my fourth trimester crazy period where my body is directly tied to another person’s. Like, just leave me alone. Let me have this body that’s just for that. But instead, you start thinking about external things. </p><p><strong>Virginia</strong></p><p><strong>I feel like there’s some fantasy, too, that these changes will equal more time to work out, more time to be healthy in these very wellness culture-y ways.</strong> Even though the reality, as anyone who’s gone through a big life transition knows, is this is not the greatest time to adopt an aggressive new workout routine? Your days are probably chaotic and maybe more downtime and more rest would be nice.</p><p>But I think all of that is tied into hustle culture and productivity culture. That somehow, whatever changes we’re going through only get gold stars if you can also prove them with your body. </p><p><strong>Angela</strong></p><p>People who know me know that one of my lines is, “I work really hard and I’m never trying to work harder.” I grew up in a very, like, you have to excel, excel, excel household. And I’m like low=key lazy, I thought, like, compared to my family. I had a lot of shame around that. <strong>Now I’m like, I have a lot of output and I need time to recover and restore.</strong></p><p>The first month of being sober, I was like, <em>I am a baby, who is feeling all these things that I have purposely been trying not to feel and all I can do is cry and take naps like a baby.</em> I did that a lot.</p><p>One thing that I realized going forward is part of my healing and taking care of myself is I’m resting and chilling out a lot more. I’m lucky at this particular place in my career and time that I can do those things. But I have struggled with feeling guilty. I’m like oh, I should be doing more. But actually, rest is really suiting me. And I feel like a season of rest is coming for you. </p><p><strong>Virginia</strong></p><p>I am available for a season of rest. I am clearing my schedule.</p><p><strong>Angela</strong></p><p>You’ll have a custody agreement where you’ll have some time by yourself for resting. </p><p>Virginia</p><p>Yes. Prior to the separation, I would get a weekend all to myself once or twice a year. It would be this rare thing. And maybe not everybody does this, but I would do this thing of like, all the things I don’t normally get time to do, I’m going to cram them into this weekend. I’m going to like have lunch with a friend and do some kind of shopping I can’t do with kids around and <a href="https://virginiasolesmith.substack.com/p/perfectionism-and-performance-of-organization" target="_blank">also clean out a bunch of closets and organize half the house</a>. I did spend my first couple solo weekends organizing a lot of closets. And then I was like, what am I doing?</p><p>I mean, if you’re a stress organizer, you get it. There’s something very cathartic about doing that. But then I was just like, <em>oh, wow, I’m really tired. And I don’t want to make plans.</em>  </p><p><strong>Angela</strong></p><p>I’m definitely not a stress organizer. Why would you do that? </p><p><strong>Virginia</strong></p><p>Next time I’m stressed, I’ll come to your house. It’s a weird compulsion and it’s often quite helpful? But yeah, then my kids would get back and I would be exhausted because I did stuff all weekend. <strong>I think again, it was the self objectification. I was like, I’ll judge me if I just like lay on the couch and watch Good Girls on Netflix.</strong> </p><p><strong>Angela</strong></p><p>What trauma caused this stress organizing?</p><p><strong>Virginia</strong></p><p>Forget anti-fatness. We need to get to the bottom of this.</p><p><strong>Angela</strong></p><p>It was sort of a rhetorical question for laughs, so don’t feel like you need to answer that. But if you want to go there, I’m here for you. </p><p><strong>Virginia</strong></p><p>I’m just like, what did cause it?? I’ll book it for therapy next week. Making a note, making a note. We’ll get into it.</p><p><strong>Angela</strong></p><p>Do you want to talk a little bit about dinner before we go to audience questions?</p><p><strong>Virginia</strong></p><p>Yes! So. Dinner is this thing that we have a lot of ideals and expectations around. And I think both of us have also been talking about how <strong>big life transitions can really fuck with your expectations of dinner</strong> and what you thought you needed to be doing.</p><p><strong>Angela</strong></p><p>I grew up in a household where both my parents worked full time, but we had dinner together every night. I realized that I bring all of that to dinner every night. Expecting a four year old and a five year old to be like, like you know what I mean?</p><p><strong>Virginia</strong></p><p>“I would love to sit at the table and discuss current events.” </p><p><strong>Angela</strong></p><p>I’m like can’t you just stay at the table?? And my husband is like, <em>literally, they can’t.</em></p><p><strong>Virginia</strong></p><p>Literally they don’t have the motor skills, or coordination.</p><p><strong>Angela</strong></p><p>One of the things that I got I’ve gotten from your work is this idea of like, what is dinner about?<a href="https://virginiasolesmith.substack.com/p/notes-on-single-mom-dinner" target="_blank"> What is our real goal for dinner</a>? </p><p><strong>Virginia</strong></p><p>Yeah, I mean, it’s diet culture. That’s the goal. There is <a href="https://virginiasolesmith.substack.com/p/diet-culture-at-the-dinner-table" target="_blank">all this research </a>that families that eat dinner together regularly, kids do better in school and have fewer substance abuse issues. There are all these benefits, but every media story you see about the importance of family dinner leads with less childhood obesity. That’s the big headline, always. Right there, you have like embedded into the premise that we are doing this to prevent fatness or correct fatness.</p><p>Some really interesting research I looked at for the book compared the family dinner experiences of thin kids and fat kids and they found that for thin kids, it really did give them more chances to talk to their parents and their confidence was higher and their grades were better in school and all these things. </p><p>But for fat kids, family dinner was a nightmare. Because it was like, are you sure you’re going to eat that? You already had enough pasta. How about you have the broccoli? No, no dessert tonight. It was this constant policing. </p><p><strong>Angela</strong></p><p>“You can only have dessert if you eat XYZ.”</p><p><strong>Virginia</strong></p><p>Right. You need three more bites of this and then you can have one small cookie. It was this constant policing and micromanaging of their bodies of their understanding of themselves. Like, “are you really still hungry?”</p><p><strong>Angela</strong></p><p>Can you trust yourself? </p><p><strong>Virginia</strong></p><p>So when I saw that study, I started thinking, okay, so there’s this embedded anti-fatness in the way we’ve emphasized the importance of dinner, of family dinner.</p><p>But there’s also a lot of classism, there’s a lot of other privileges involved, like having the time to cook, having the budget. </p><p><strong>Angela</strong> </p><p>It’s also assuming a nuclear family, which is not how most people live these days.</p><p><strong>Virginia</strong></p><p>Yes, yes. I mean, so many different pieces of it started to seem really messed up, but particularly the body piece. I think, if we want our kids to grow up being able to say no in situations where it’s good to be able to say no. You know, I have two daughters, I’m thinking about teenagers, parties and dating, and whatever. <strong>I want my daughters to be able to say no and have that no respected.</strong> And if that means they get to say no to me at the dinner table about broccoli, I’m going to respect it so they know their no really matters. That is really worth them not eating some broccoli!</p><p><strong>Angela</strong></p><p>Alright, so a couple of questions are rolling in. </p><p><em><strong>When we talk about all of these intersecting oppressions, it’s impossible to not see the roots of them all are capitalism. How can we fight to change the system of capitalism rather than just try and make it a kinder oppressive system?</strong></em></p><p>Just starting off with a softball.</p><p><strong>Virginia</strong></p><p>Thank you for that very low stakes question. I feel no pressure whatsoever. I’m just going to solve capitalism now. </p><p><strong>Angela</strong></p><p>I’m just going to be clear. Virginia and I don’t know how to solve capitalism. </p><p><strong>Virginia</strong></p><p>It’s not really my expertise. </p><p><strong>Angela</strong></p><p>But I’m interested in this idea that I don’t want to just make a kinder oppressive system. I think that I feel really implicated in that because I think that’s something that a lot of us do. But, I mean, do you agree the root of this is capitalism? </p><p><strong>Virginia</strong></p><p>Yeah, I mean, at the root of this is a $60 billion industry that wants to sell you weight loss drugs, and diet books and plans and all the rest of it. I am really wary of making this anyone’s personal responsibility. I don’t think that’s a really useful model for social change. </p><p>I think we need systemic change. We need, as I talked about, the research models to be different. We need healthcare to be radically different, all of that.</p><p>Because right now, medical research is propping up the diet industry is propping up for profit health care. It’s all intertwined. So we need a big dismantling of all of this.</p><p><strong>On a personal level, one thing I do is when I do want to exercise, I don’t give money to gyms anymore.</strong> Which is not to say there’s not there are great fat positive gyms, but not where I live. So they do not get my money because I no longer want to have the experience of like tuning out the anti-fatness all around me in that kind of experience. I’d rather give it to <a href="https://virginiasolesmith.substack.com/p/lauren-leavell" target="_blank">Lauren Leavell</a>’s online workouts—shout out to <a href="https://www.instagram.com/laurenleavellfitness/" target="_blank">Lauren</a>.</p><p>Or any fat positive creator of color, or someone doing awesome work I’d rather support. I think it can be liberating to realize, <em>I don’t have to keep paying for this</em> in the ways that we are often unconsciously and deliberately paying for it. </p><p><strong>The reason I’m really wary of saying this is all on us to make better consumer decisions is one of the key ways anti-fatness plays out is by limiting the options of fat people.</strong> Clothing, for example, is a huge one. And so I am not going to demonize any fat person who’s buying fast fashion because some companies that have really terrible workers’ rights practices and are a part of the problem in all these other ways are some of the few brands making their size. </p><p><strong>Angela</strong></p><p>Also, fast fashion is what’s affordable for people.</p><p><strong>Virginia</strong></p><p>It’s affordable. It’s really complicated but to whatever degree your privilege allows you to be making different choices, that’s a good place to start. </p><p><strong>Angela</strong></p><p>It’s worth just repeating, you know, there’s no ethical consumption in capitalism. Until we can dismantle the entire system, we’re all complicit and implicated in a certain way. And I think we can make better choices within that. It’s not on us to bring down the whole thing. I think making good choices where you can, making deliberate choices where you can, I think is really important. </p><p>We’re just going to do a few little quick ones here.</p><p><em><strong>How would you discuss the health effects of ultra processed foods with a child without relying on anti-fat tropes?</strong></em> </p><p><strong>Virginia</strong></p><p>The thing to understand about ultra processed foods—this is a hard one to do quickly. If you want the deep dive on this, I did two whole podcast episodes on ultra processed foods. But the short version is to understand that a lot of the research on ultra processed foods is really in its infancy.</p><p>A lot of the reasons these foods get demonized is not because of their nutritional makeup. It’s because these are the foods that we associate with poverty and with people of color and fatness. </p><p>There is a lot of bias bound up in the fact that we are demonizing ultra processed foods as unhealthy. <strong>If you are on a budget, if you are very time pressed, if you need to eat something quickly and this is what’s available to you, an ultra processed food is a healthy choice.</strong> It is going to always be more healthy to feed yourself than to not feed yourself. It’s always going to be healthier to feed your child than to not feed your child. We really need to keep this in mind, especially those of us who are white and privileged, when we start talking about the problems with ultra processed foods. Because they actually serve a real good in the world. That’s not the same thing as me thinking the corporations that make them are good, I don’t. </p><p>So in terms of talking to kids: <strong>All foods are good foods. All foods play a role.</strong> There’s no reason not to eat any particular food unless you have a life threatening allergy to it. There’s no need to demonize these foods. So I don’t think it’s something you actually need to overly discuss with kids. You can just say, “It’s not good for us to eat the same foods all day, every day. We’d get sick if we ate broccoli for every meal, just like we’d get sick if we ate Cheetos for every meal.”</p><p><strong>Angela</strong></p><p><em><strong>As you’ve been traveling and promoting fat talk, are there things that you’ve heard or that are helpful supports for fat parents raising fat kids? Any highlights to share?</strong></em></p><p><strong>Virginia</strong></p><p>Well, I think finding community is super important and helpful. I mean, ideally in person community, but often online community is really important. The BurntToast newsletter is a really good resource. Sorry!</p><p><strong>Angela</strong></p><p>True, conveniently also true.</p><p><strong>Virginia</strong></p><p>But I think where fat parents often experience the most bias is when they go to the pediatricians office, because pediatricians have high levels of anti-fat bias. There’s a lot of judgment, if you have a fat kid and you’re a fat parent. It’s like a whole situation. </p><p><strong>This may sound ridiculous, but bringing a thin friend to the doctor’s office helps a lot.</strong> Like my kids’ dad is straight-sized, he has had a lot more success talking to the pediatrician about why we’re not going to get on them about only eating beige foods or whatever. So don’t be afraid to bring in that privilege to back you up when you need it. </p><p><strong>Angela</strong></p><p>I bring my husband to anything financial. And anything like that involves forms and stuff because it just eases the tension. He’s a really nice white guy, it really helps.</p><p>I like this question a lot.</p><p><em><strong>Any shifts in how you think about friendships? How has sobriety/fat positive lens/divorce impacted friendships?</strong></em> </p><p><strong>Virginia</strong></p><p>Friendships are the best.</p><p><a href="https://open.substack.com/users/242417-tracy-clark-flory?utm_source=mentions" target="_blank">Tracy Clark-Flory</a> just wrote a piece on her newsletter about platonically dating your friends. </p><p><strong>Angela</strong></p><p>I think I talked about this when I was on your podcast. I had just come from a blissful weekend where I spent a lot of time in bed with a friend watching <em>Love is Blind</em>. It was wonderful. </p><p><strong>Virginia</strong></p><p>I think a big shift I’ve made as I’m now not partnered is understanding we have this hierarchy of relationships in our culture and heterosexual romantic partnership is the top of the pinnacle. When you’re doing that, you often end up leaving all these other relationships, even if you’re still invested in them. They’re just like getting less of you. <strong>So I really love that my friends are getting more of me now. And that I’m getting more of my friends.</strong></p><p><strong>Angela</strong></p><p>I love my friends and my people, my community is everything to me. Like, I have found deep meaningful friendships with people who I met in Zoom rooms talking about sobriety. There are people with this particular disease that I have, that community of people, I’m just able to go there with them and talk to them. It’s been everything. I don’t think that sobriety is something that I could have done alone. I know it. There’s no way I could have done it. I needed people beyond the people who knew me just as much for myself because I didn’t want to feel, I didn’t have to feel ashamed or anything. I could talk to people who understood exactly what I was going through.</p><p>And you know, with other friends, it’s like, I could get it. It could be tiresome to talk about these things over and over. So yeah, you can always make new friends and find new wonderful friendships.</p><p><strong>Virginia</strong></p><p>I love that. And I was just going to add, I think for fat folks, having other fat friends is crucial because I think there is a shorthand and shared experience. <strong>I mean, I have a lot of thin friends and they’re great, but yeah.</strong></p><p><strong>Angela</strong></p><p>Okay, this will be our last question before we move on into closing. And I’m sorry, we couldn’t get to all of the questions!</p><p><em><strong>I have zero qualms about being the family member to interrupt racist, colonialist, sexist classes et al narratives. So why am I totally unable to talk with people I love, most notably my family, about the ways their anti-fatness harms not only me and my family, but them, too?</strong></em></p><p><strong>Virginia</strong></p><p>This is one of the most common questions I get asked. And, you know, I don’t believe in an Oppression Olympics at all. Like all of these issues are hard and complicated and nuanced in their own ways. But fat is the bias that I think, well, we don’t have a lot of fat pride parades. Do you know what I mean? We’re still working on building fat pride. I mean, we’re doing it, we’re getting there. And there are decades of fat activism that have laid this foundation.</p><p>But this is one bias where we internalize it, and we put it on ourselves in a way that I think it can be easier to call out racism and be clear that <em>this person is the bad guy for saying the racist thing.</em> I am not bad. You know, I’m not saying that’s the universal experience. Obviously, I’m white and I don’t experience it. But you feel like “I can name this thing that I can see is unequivocally bad.” And when it comes to fatness, we’re much quicker to be like, “Well, I feel uncomfortable like this, but it’s probably my fault. And if I was thin I wouldn’t have to feel bad about this.” <strong>We’re just much quicker to buy into the system.</strong> </p><p>I think a helpful exercise is sometimes if you’re hearing a fat joke, or an anti-fat statement, and you’re like, “Should I call it out? Should I not call it out?” Ask yourself, “What if they said black? What if they said gay?” And if the answer is, “Oh, I would immediately name this.” Then this is the same. Recognize that you do the work here, too. </p><p><strong>Angela</strong></p><p>Yeah, I think it’s it is really, really hard. Like, that piece of the question that’s like, how do you tell someone this is harming you, too, right? I think that’s hard because people don’t want to hear it. People don’t want to believe it. It’s a hard thing to say. Like, you are lobbing these things at me. But actually, what does it reflect about you? That’s a really hard thing to say to family, and I think I don’t necessarily have an answer.</p><p>But I think that there’s that way of like, what do we have in common and what do we lose? It goes back to that question of what trauma caused your thinness? Right, like, maybe it’s just your body type or maybe it’s years of being controlled or years of trying to please people or, I don’t know. Thinking about the ways in which our fates are tied together.</p><p><strong>Virginia</strong></p><p>The reason I think it is also hard to call out is people are often saying deprecating things about themselves. Like, you know, “I’m so fat” or “I shouldn’t eat the cookie” or whatever it is. We often want to rush in and say, like, <em>well, no you’re not fat</em>, which is problematic, because now you’ve just—</p><p><strong>Angela</strong></p><p>Sometimes I’m like, no, I am a little. It’s okay. </p><p><strong>Virginia</strong></p><p>It’s great! And you don’t want to reinforce the idea that fatness is bad. But if you instead say something, like, “I really hate that our culture makes us feel like we have to apologize for eating.” That immediately shifts the blame over to the system and to the larger issue. Now you have formed an allyship with them. We are both experiencing this. And without you saying to them, “You, grandma, are experiencing anti-fatness.” She may not be ready for that. But you can say, “I really hate the way society makes us feel so bad about our bodies all the time.” And now you’ve just joined forces a little bit. </p><p>---</p><h3><strong>Butter</strong></h3><p><strong>Angela</strong></p><p>Okay, so I was getting dressed to come here. And I was like, <em>Which of my cute outfits do I want to wear</em>? And I obviously settled on a giant, one piece denim romper<a href="https://virginiasolesmith.substack.com/p/we-only-like-change-if-it-makes-us-thin#footnote-1-140710681" target="_blank">1</a> and this oversized blazer, because I’ve been thinking for the last few weeks about this idea. Someone was like, “oh, it’s really flattering.” And I was like: <strong>What do we mean, when we say flattering?</strong> Like “you should wear something that’s flattering,” like, “black is so flattering,” or like “a high waist is really flattering on you.” It means it’s thin. It makes you look thinner. It means it’s flattening, right? </p><p><strong>Virginia</strong></p><p>Literally. Flattening.</p><p><strong>Angela</strong></p><p>So I was like, I don’t think I like that. <strong>Flattering should be what makes you or what makes something look its best. And when I feel my best, I’m comfortable.</strong></p><p>And so I’m in my oversize era. And I’ve decided that flattering can be oversized and drapey. And my butter, I guess, is sort of flipping that idea of what flattering is to being what do I think flattering is? And what makes me feel my best?</p><p><strong><a href="https://virginiasolesmith.substack.com/p/we-only-like-change-if-it-makes-us-thin/comments" target="_blank">Leave a comment</a></strong></p><p><strong>Virginia</strong></p><p>I love that we both wore oversized denim.<a href="https://virginiasolesmith.substack.com/p/we-only-like-change-if-it-makes-us-thin#footnote-2-140710681" target="_blank">2</a> We were having a mind meld. We did not plan it. I did specify comfortable shoes, which we did both do, but but yeah, we did the oversized denim, which I love. </p><p>My Butter is very related. In packing for this trip—which is the last stop on the <em>Fat Talk</em> book tour. <strong>As I packed my suitcase to come here, I packed no jeans. I packed no heels. And I packed no underwire bras.</strong> This feels really big for me. </p><p>So. We are recommending comfortable clothes, that you can take up space in. </p><p><strong>Angela</strong></p><p>Yeah, it’s so flattering! Whatever that means to you.</p><p><strong>Virginia</strong></p><p>Well, thank you all so much. This was an amazing conversation. </p><p><strong>Angela</strong></p><p>And thank you so much to Town Hall and to Seattle for being here with us!</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>.</em></p><p><em>Follow Angela Garbes on </em><em><a href="https://open.substack.com/pub/angelagarbes" target="_blank">Donita Reason</a></em><em> or on</em><em><a href="https://www.instagram.com/angelagarbes/?hl=en" target="_blank"> Instagram</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p>---</p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><p>1 - Sold out, but from <a href="https://www.ilanakohn.com/collections/jumpsuits" target="_blank">this designer who has many other amazing jumpsuits</a>.</p><p>2 - <a href="https://rstyle.me/+VnOi-xSfTLv_PgExYSTU-A" target="_blank">Virginia’s dress.</a> (affiliate link)</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>&quot;We Only Like Change If It Makes Us Thin.&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:50:42</itunes:duration>
      <itunes:summary>Welcome to a very special episode of Burnt Toast!We recorded this on December 3, at Seattle’s Town Hall, with an absolutely delightful crowd. This was the official end of the Fat Talk book tour, but I promise it’s not a regular book promo conversation. Because it’s Angela Garbes and me, talking about books sure, but also talking about bodies and big life transitions and other good stuff.Both of Angela’s books, and mine, are available in the Burnt Toast Bookshop!Don’t forget, you can always take 10 percent off that purchase if you also order (or have already ordered!) Fat Talk from Split Rock Books! (Just use the code FATTALK at checkout.)If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)Episode 126 TranscriptVirginiaWelcome to the first ever live recording of Burnt Toast!This is the podcast about anti-fat bias, diet culture, parenting and health. I’m Virginia Sole-Smith. AngelaAnd I’mAngela Garbes. That’s right. We’re here in Seattle, Washington! Live at Town Hall!VirginiaAngela is my co-host, and hype woman, tonight because we are in Seattle! Thank you, Town Hall. Thank you all, for coming out. Let’s do this! Let’s make a podcast!AngelaSo as you can see, there’s a large projection of Virginia’s book Fat Talk here. We’re here to talk about Virginia’s book, Fat Talk: Parenting in the Age of Diet Culture. We’re also going to talk about bodies and we’re going to talk about big life transitions—but we’ll put a little pin in that for the moment.I had the pleasure of reading Fat Talk before it came out, and I remember being so blown away by it. I think in the blurb I wrote like, “Virginia Sole-Smith is a visionary.” But it’s true because Virginia took so many disparate things that I understood about American culture and about bodies and about diet culture and put it all together. One of the things that I was just saying—we had dinner before this. We were talking about the male gaze—you can boo for things like that. VirginiaIt might come up a few times.AngelaBut I was like, when we talk about the male gaze, we’re talking about American culture in many ways. We’re talking about diet culture. And what Virginia helped me see when she threaded together beautifully through research and reportage is that American culture is diet culture is white supremacist culture is anti-fat culture is all of these things. When we talk about one, they are inextricably linked. No matter how much we would like to separate them out, and the powers that be would like us to separate them out, or not talk about them at all, they’re so deeply linked. And she presented that in such a way that I was like, “Well, there’s no turning back now.” I see it differently.The other thing that I love about this book is, it’s about parenting. And I’m the mother of children, but I desperately needed this book for myself! There’s so much that we, as the grownups, have to unlearn. There’s a lot of parenting and reparenting that we have to do for ourselves around diet culture and anti fat bias. Virginia’s work has been very meaningful to me. I was so honored that she asked me to read it. I was so honored when Virginia blurbed my book, and I asked her to blurb mine after. I think we have kind of cute meeting story, actually. We met in our Instagram DMs. VirginiaI think I slipped into your DMs! Or did you slip into mine?AngelaYou slipped into mine. I had posted a picture, when I was working on Essential Labor: Mothering as Social Change, of The Eating Instinct: Food Culture, Body Image, and Guilt in America, which is Virginia’s first book—which nobody should sleep on! Shout out for The Eating Instinct, real ones know! It was a huge part of my research process and informed several chapters of my book. So I had posted, you know, like, behind the scenes process shot, and one of Virginia’s friends sent the post to her.VirginiaAnd was like, “OMG, Angela Garbes read your book!” And it was a really big deal because Angela is a really big deal. AngelaSo then we had a real meet cute. We’re like, “No, I’m a huge fan.” “No I’m a huge fan.”And now we get to be on stage!VirginiaMutually fangirling. AngelaIn our year of becoming friends.Okay, so we are going to talk about BLTs—big life transitions. I just coined that right now.And one of the hugest transitions—and I know this—as a writer, is when you transition from being in intense research and writing mode, which is private. I mean, you have a podcast and a newsletter, but it’s very intense, private work. Sometimes I feel like until the book is out, I’m just sitting on my ass. That’s all I’ve been doing. Just thinking and having thoughts.What is it like to have published a book that was an instant New York Times bestseller? Which, we don’t live for measures of success! But that’s a pretty big one, right? Any writer who tells you it’s not a big deal is lying. So it’s been an intense time of having that come out. I’d love to know, what does it feel like to have been living with this book out in public to have it be a transformative book for your career and what has the transition to book promotion been like? VirginiaWell, some really good advice you gave me back in the spring was: You won’t really know how to answer that question for three years. So I don’t totally know. But I mean, it’s been a really surreal year, for a lot of reasons. And a lot of that was going from being very private with this conversation, to being very public with this conversation, which of course was the goal of having the conversation—for other people to come to the conversation.And obviously, while researching the book I was pretty sure anti-fat bias was a thing. But publishing a book about anti-fat bias and going out to talk about it as a fat person really confirmed for me that anti-fat bias is alive and well! Mostly for the men who email and send me DMs and have comments.And, you know, I was prepared for it—AngelaI think anyone who writes about fatness…VirginiaAnd is a woman on the Internet… AngelaYou expect a certain amount of feedback and trolling, I guess. VirginiaBut you’re still somehow surprised by how personal it can feel at times. Which isn’t to say it’s always upsetting! Like, Steve on the internet telling me that he doesn’t find me attractive is not something that’s keeping me up at night. The DMs that are like, “but men don’t like fat chicks.” I didn’t actually write this book for them? So it’s okay. I’m not looking for that. And look, although I do identify as a fat person and have lived for the last decade or so in a fat body, I was a skinny kid and then a thin younger adult, through intensive dieting efforts, not through genetics. So I grew up with a lot of thin privilege, which is a concept I talk about in the book. Thin privilege is the experience of the world as being built for your body. You fit into the seats on airplanes, the chairs here are supporting your body. You’re not worried when you go to an event like this, will the chair hold me?And I’m still what’s called small fat, which is on the lower end of the plus side spectrum. So there are a lot of ways that being fat doesn’t negatively impact my daily life because I’m not experiencing the constant oppression that folks in bigger bodies are experiencing. But going out as a Public Fat Person kind of inches you a little closer to that experience. So it gave me a firsthand appreciation of: This is what we’re asking fat people to navigate all the time without making them New York Times bestsellers. Just because they live in fat bodies, they are going into doctor’s offices unable to access health care. They’re being turned away and told to lose weight before they’re given fertility treatments or other basic medical care. They’re earning less at jobs. And for our kids in schools, they’re experiencing bullying and discrimination on a daily basis. So yeah, it really just drove all that home, thanks to Steve on the internet. AngelaYeah, thanks Steve.Obviously you did a lot of interviews, including Fresh Air with Tanya Mosley. But you told me about one, I’m assuming it was local news?VirginiaNo, it was WGN, Chicago Morning News. It was a live TV interview for the book and the thin white male news anchor audibly sighed before he could talk to me. He was like, “It sounds like you blame parents for being concerned with their kids’ health?” He was so upset to have me there. AngelaPeople really don’t want to hear this stuff.  The average size of females in America is a 16 or an 18, right? There is this idea of the standard of beauty, which is thinness, which is whiteness, like, we’re coming for you. That was a construct and it’s falling away. VirginiaIn the book, I unpack everything that’s wrong with the BMI, but yes, around 60 percent of Americans have an overweight or obese BMI. So in terms of bias, this is everyone. This is not a tiny, marginalized group of people who, even if it was tiny, wouldn’t deserve the treatment they get, of course. But like, this is everyone. AngelaThis is the majority of the population. VirginiaWe can’t pretend it doesn’t exist. This is humans in bodies. AngelaSo we spent some time on Steve on the internet. But by and large, the reception and the process of being out in the world with this book is, I’m hoping, has been positive.VirginiaI get teary just thinking about the emails I’ve gotten from parents saying this helps me think about how to keep my kids safe in the bodies that they have, how to advocate for them at the pediatrician’s office. It is marketed as a parenting book, but people saying “I don’t have kids, but this is helping me understand stuff that I experienced in my own childhood.”One person said to me, “For so long, I understood my body as a problem, that it was my job and my responsibility to make myself fit in as opposed to understanding this is a whole system that wasn’t built for my body. And that’s a systemic problem.” Even more exciting to is hearing from doctors, hearing from medical researchers saying, yes, you’re right, we have not been paying attention to the impact of anti-fat bias on people’s health. When we are studying diets, we are never controlling for the fact that when we’re documenting health benefits from weight loss, we’re never documenting the fact that if you lose some degree of weight, you will experience less anti-fatness. And that might be some of the reasons that your health appears, quote unquote, better, right? Because the world is now treating you differently, because suddenly you’re able to access the health care you weren’t able to access before. It’s opening doors, and maybe that’s the problem. Maybe it’s not how do we make everyone thinner so that they can be treated better? Maybe we flip that a little bit. AngelaI mean, that’s really a dream, as writers who work in this space of service journalism, but also wanting to give voice to these things, and then be like, hey, this is going on, this is important. This is significant. That feeling of, I don’t know, sometimes I feel like, I’m part of changing the cultural conversation. But that’s so nebulous. Like, what is that? But hearing from someone like that, it’s small, but it’s significant. That idea of change happening within those institutions is huge. VirginiaIf we can change the way weight and health get studied, to make sure any study on weight and health has to examine the presence of weight stigma and the impact on people’s health. They have to look at when people go on diets and lose weight in the short term and you get excited because their biomarkers improve, what happens to them in five years when the weight has been regained, both in terms of physical health, but also in terms of things like disordered eating and increased rates of eating disorders. None of that is getting tracked most of the time because of all of this baked in bias that says, well, fat people must want to lose weight that must make them healthier.AngelaI’m thinking about when I wrote my first book which was about pregnancy and why don’t we know anything about pregnancy? Why hasn’t it been studied? The idea that just having a fat body is like an aberration, not just a variance of a body or just having a different body. I learned this when writing Like a Mother that it wasn’t until 1993 that Congress passed a law saying that if you receive funding for clinical trials from like the federal government, which is most clinical trials and anything in a research based institution, you have to include females and people of color. Our very definition, not even just of health and wellness, of like what a human being is, doesn’t include most of us who are here. We’re up against really nothing less than that. So it’s really heartening to hear about change. VirginiaMost studies that are done on anorexia nervosa, or actually most eating disorders, use BMI cut offs when they screen for applicants. So people with a BMI above 25, which is the cutoff for the “normal” range, don’t get included in the study. Because they think that fat people don’t get eating disorders. So then we have no research on the fact that actually that happens quite a lot. Because when fat people engage in disordered eating relationships, doctors are likely to congratulate us, ask us to do it more, ask us to go further with it. That bias, those are people’s lives we’re talking about. One of the most deadly mental health conditions. AngelaOkay, do you want to talk about our our own big life transitions and how our bodies are doing with that? Because it takes a little bit of what’s hard and what’s good and what is just showing up in our vessels every day. We’ve continued throughout this year, with lots of text messages and DMs about these changes that we’ve made in our life, which is that I am coming up on one year of sobriety. I made that change for a number of reasons. One being that I realized I was an alcoholic. But so that’s big. I’m 11 months sober. And there are so many changes that show up in my body.And Virginia’s big news, if you don’t know—I’ll let you say. What’s going on in your life, Virginia? VirginiaOh, I’m getting divorced. So that’s a big change. You can clap! That’s right, you can clap that one, too. Thank you all for not just immediately going awwww. It’s good, it’s a hard thing. But a good thing. AngelaSo I’d like to ask you, the experience of separating and getting a divorce and being in the process of that—how does your body feel in that? Where do you see that showing up? VirginiaI’ve talked about this a little bit on the podcast already, but there has been this real freedom in how I feel about my body. I’m not going to talk negatively about my ex husband, who’s a really good guy and a good dad. But suddenly my body is not in relationship to anyone else. I mean, it’s also being out of the early years of motherhood, where your body belongs to your children so intensely. AngelaI think that’s a huge piece of it. VirginiaWe don’t talk enough about that. AngelaMy youngest child is now five and she and I are still very close, but it’s different. It’s just different. I’m not wiping anything anymore. There’s a lot less contact with fluids.VirginiaI’m allowed to pee with the door closed, which feels big. This is an established thing now, that company is not welcome.AngelaSo you have freedom from your children.VirginiaThere’s just this added layer, which is really interesting. It wasn’t immediate. And I think at first—this was the male gaze thing we were talking about—I was very aware of when I would be alone in my house, when my kids would be at their dad’s. The first few weekends, I felt like I was watching myself. I was observing my body still. Maybe my brain was like, well, no one’s watching you anymore, so I will. Like, someone should still be watching, right?Because especially for women, this is how we’re conditioned, to always assume our bodies will be somewhat objectified and to self-objectify our bodies. This is diet culture, teaching us that even when you’re just existing in your home, just watching tv on the couch…AngelaSomehow how you look still really matters.VirginiaSome part of my brain had really bought into that, despite the fact that it’s been almost a decade since I was last actively dieting, and trying to make myself smaller. It helped me identify that there’s this way that I’ve still been feeling like I need to contain or control this aspect of my body. So that’s been really interesting. I mean, the other piece that’s interesting is, if you get on DivorceTok—which I don’t recommend. But if you’re on TikTok, and you start getting getting fed divorce content, you’re going to come across the Revenge Body concept pretty fast. AngelaTell us more. There was an audible gasp.VirginiaPeople had a big feeling about that.So the Revenge Body is basically the idea that as soon as you get divorced, you need to start losing weight and be as hot as possible so that you can get your next man and also make your ex feel bad, I guess. And I just want no part of that. That’s not anything I’m interested in.And what’s really insidious about the revenge body is that often the narrative is, I was so stressed out by my divorce that I started losing weight, isn’t that great. Shouldn’t I ride that train all the way? AngelaShouldn’t I ride that unhealthy train into the sunset?VirginiaCorrect. Like, “Thank God, I went through this trauma that caused me to lose weight and now I can keep losing weight.”AngelaBut—correct me if I’m wrong—isn’t part of getting a divorce so you can you can worry less about what that person thinks of you?VirginiaI mean, one would hope. One would hope that would be a big part of it. But when trauma equals weight loss, we consider that a good thing. I’ve heard people say like, “Oh, when I got divorced, the weight just fell off me. I was so stressed out, I just couldn’t eat, I couldn’t eat.”I can eat still. I’m doing great with eating. I’m really doing it multiple times a day, like lots of different food groups. It’s going really well and I’m happy about that. AngelaOne might say, it’s helping you survive. And not just divorce, but life. VirginiaYes. When did we decide that not eating is the right way to respond to stress? That this is a desired effect of stress, that it would hone your body down. I want no part of that. I’m really happy I’m still eating.I mean, I understand there is a spectrum of experiences, right? I’ve had friends get divorced and say “this appetite loss is super scary.” And they don’t want to be congratulated for that. But the other thing we often hear about fat people is like, what trauma caused that body? And so why are we congratulating people for achieving Revenge Body, but demonizing people who respond to trauma by eating?AngelaWe should be asking thin people that: What trauma caused this? What racist oppressive system caused this? VirginiaExactly. I think the bottom line is: Don’t talk about people’s bodies when they’re going through big life stuff. And maybe just don’t congratulate people’s bodies ever? Don’t assume that weight loss is always good. Don’t assume that weight gain is always bad. AngelaThat’s something I think about a lot as I get older. I used to have this fixed idea of what my body was—pregnancy will really do a number on you with that, right? VirginiaTurns out, nothing is fixed. AngelaBut now I’m always like, oh, like, I’ve seen my friends go through this. Our bodies change all the time for different reasons. And now that I’m in this nebulous perimenopausal zone, I feel like my body is changing in ways. And it’s like, it’s always meant to do this. VirginiaIt’s constantly meant to do it. AngelaSo the idea of tying your body size to any sort of reflection of how you are, is flawed from the beginning, right? VirginiaI get into this in the book because the narrative we give kids about puberty is really rooted in anti-fatness. We basically say to kids, it’s going to be awful, your body is going to change. You’re not going to know what’s going on. Like, it’s so bad. It’s so scary. Periods, boobs, whatever—all of this is terrible, and to be avoided. And we really idealize a skinny child’s body, which first of all, not all kids are skinny! There are lots of fat kids before puberty. Their bodies are great. But I remember this is a former skinny kid, being afraid of the puberty weight gain which was being built up as this huge, scary thing. What if we reframed that narrative with kids, and said: Bodies are changing forever. You’re going to go through a huge amount of change in the next few years. And, you’re still going to be you. Some of it’s going to be weird. Some of it’s going to be great. Your experience is your experience. AngelaEspecially to young girls, to be like: This is your body helping you take up space in the world. Because that’s the other fear is you get too big. We’re like, “We don’t want the girls to get too big and demand things.”VirginiaWell, it’s fear of fatness. It’s also fear of sexuality. Girls becoming more easily sexualized, there are just a lot of layers there. But it really comes down to, instead of saying there’s something really messed up about our culture that a grown man would hit on a fifth grader with boobs, we’re like, “How do we get this fifth grader with boobs to look as much like a little child as possible?” But: Some 10 year olds have boobs. That’s a normal way to have a body. And we make it the child’s problem, which then sets girls up to feel like I’m just in this race to control my body as much as possible, take up as little space as possible. AngelaI’m just thinking about something that I think I heard or had this thought six or seven years ago that is something that I come back to all the time, which is: A body or a person is never a problem. I feel like I needed to hear that every day as a child. But I think about it now. It’s like, no, there are other factors, right? It’s never just you. It’s never inherently you. It’s not a thing that you need to fix. VirginiaAnd I think this is the number one message I hope anyone who either is a parent or works with kids in any way takes away from the book and that I hope any kids who read the book at some point takeaway. We want kids to understand their body is never a problem to be solved. Your body is to be trusted, for kids in all body sizes. This isn’t like, asterisk, as long as you stay thin.And the problem is is right now so many of us, because of the culture we live in, the water we’re all swimming in, we’re always attaching an asterisk. We’re putting these conditions on who’s allowed to take up space, who’s allowed to feel safe in their bodies who’s allowed to love their bodies. That’s the fundamental thing we need to change.AngelaI want to go back to this idea that your body is just for you. Does that freedom feel like relief? Does it look like sweat pants on a day to day basis? VirginiaFor sure, sweatpants.It’s a thing I didn’t realize I was missing, you know? So I don’t even know exactly what it looks like yet. But I am really enjoying the idea that it is just for me, that there is no external gaze on it. I mean, other than all of you right now, I guess.But when I’m not on a stage, I’m enjoying—I was going to say being invisible, but I don’t mean I want to be invisible. But the privilege of a little bit of invisibility, I guess. I like being past a stage of life where walking down the street—it’s a nice thing about middle age, that you’re no longer constantly receiving feedback from people. AngelaNo longer even being perceived by people. VirginiaRight. So the lack of perception is obviously rooted in ageism and terrible, but also sort of nice sometimes. AngelaSo for me, I’m going to start with positive: Since I got sober, my skin is really, really looking good. It’s really cool. I also just got back from vacation. I look in the mirror and I’m like, whoa. I’m not putting all this stuff into my system that is like, manifesting in my face. Like, it’s less puffy. It’s still very round, but it’s not as puffy. It’s not as pink and it makes me feel really good. It’s a totally vain, silly thing. And it’s not being perceived by anyone but myself in the mirror every day. It feels really good. VirginiaIt’s giving you joy. AngelaThe thing that’s interesting is I didn’t realize it until it didn’t happen. Like what you said, this is the water we swim in. It hadn’t occurred to me—I did not get sober to lose weight. But until I didn’t miraculously lose like 30 pounds, I was like, oh, I thought I thought I would lose weight. VirginiaWell the trauma thing, right? We think, we’ll go through these stressful things and we just won’t be able to eat.AngelaAnd actually, it was the opposite. So I was like, weight isn’t just falling off of my body. That’s interesting. Also, it’s kind of a cliche, but it is true—I don’t know if it’s to replace the sugar that used to be part of drinking, but I’m definitely an ice cream with hot fudge every night guy now. I was like oh, maybe that’s also part of why I’m not losing weight.Like, it’s a change in my body, but the idea that sobriety would, I would be associating that with weight or thinking about it. It was just really interesting to me the way I felt like I was playing myself. I was like, oh, like some little part of me thought this was going to happen and was slightly disappointed that it didn’t. I mean, I feel like I’ve dealt with it and there’s so many more pluses in my life, but…VirginiaWe like you being alive and all.AngelaI like myself being alive. I like self compassion for myself, and all these other things. Also I know that sobriety is a huge investment in my health, mental and physical. This idea of wellness and how it’s just automatically on some level linked to thinness. Even I, who like, I reject this frame, I reject all of that, but it’s like, oh, it’s the call is coming from inside the house. It’s very humbling.VirginiaI mean, think of the way we’re taught to approach weight and pregnancy, right? You’re going to gain this weight, not too much weight, but some approved amount of weight during pregnancy. And then you’re going to lose it of course. People say, “Breastfeed so the weight falls off,” which is a total bullshit myth by the way. We are taught to only embrace change if it equals thinness. There are a lot of transitions in life that we think should automatically lead to thinness, right? It is this insidious narrative that keeps coming up over and over again.It’s helpful just to notice and not beat yourself up. You were programmed to think that way. AngelaYeah. Like I wanted this thing, and then I was like, well, I could stop eating ice cream. or…VirginiaThat sounds crazy. AngelaI can spend my time thinking about this thing that I realized I wanted, or I could enjoy every good thing that’s happened. It is sort of similar to postpartum stuff, where there’s pressure that I think comes mostly from the outside, this idea to lose that weight. If it was me, I’d be like, just leave me alone to continue my fourth trimester crazy period where my body is directly tied to another person’s. Like, just leave me alone. Let me have this body that’s just for that. But instead, you start thinking about external things. VirginiaI feel like there’s some fantasy, too, that these changes will equal more time to work out, more time to be healthy in these very wellness culture-y ways. Even though the reality, as anyone who’s gone through a big life transition knows, is this is not the greatest time to adopt an aggressive new workout routine? Your days are probably chaotic and maybe more downtime and more rest would be nice.But I think all of that is tied into hustle culture and productivity culture. That somehow, whatever changes we’re going through only get gold stars if you can also prove them with your body. AngelaPeople who know me know that one of my lines is, “I work really hard and I’m never trying to work harder.” I grew up in a very, like, you have to excel, excel, excel household. And I’m like low=key lazy, I thought, like, compared to my family. I had a lot of shame around that. Now I’m like, I have a lot of output and I need time to recover and restore.The first month of being sober, I was like, I am a baby, who is feeling all these things that I have purposely been trying not to feel and all I can do is cry and take naps like a baby. I did that a lot.One thing that I realized going forward is part of my healing and taking care of myself is I’m resting and chilling out a lot more. I’m lucky at this particular place in my career and time that I can do those things. But I have struggled with feeling guilty. I’m like oh, I should be doing more. But actually, rest is really suiting me. And I feel like a season of rest is coming for you. VirginiaI am available for a season of rest. I am clearing my schedule.AngelaYou’ll have a custody agreement where you’ll have some time by yourself for resting. VirginiaYes. Prior to the separation, I would get a weekend all to myself once or twice a year. It would be this rare thing. And maybe not everybody does this, but I would do this thing of like, all the things I don’t normally get time to do, I’m going to cram them into this weekend. I’m going to like have lunch with a friend and do some kind of shopping I can’t do with kids around and also clean out a bunch of closets and organize half the house. I did spend my first couple solo weekends organizing a lot of closets. And then I was like, what am I doing?I mean, if you’re a stress organizer, you get it. There’s something very cathartic about doing that. But then I was just like, oh, wow, I’m really tired. And I don’t want to make plans.  AngelaI’m definitely not a stress organizer. Why would you do that? VirginiaNext time I’m stressed, I’ll come to your house. It’s a weird compulsion and it’s often quite helpful? But yeah, then my kids would get back and I would be exhausted because I did stuff all weekend. I think again, it was the self objectification. I was like, I’ll judge me if I just like lay on the couch and watch Good Girls on Netflix. AngelaWhat trauma caused this stress organizing?VirginiaForget anti-fatness. We need to get to the bottom of this.AngelaIt was sort of a rhetorical question for laughs, so don’t feel like you need to answer that. But if you want to go there, I’m here for you. VirginiaI’m just like, what did cause it?? I’ll book it for therapy next week. Making a note, making a note. We’ll get into it.AngelaDo you want to talk a little bit about dinner before we go to audience questions?VirginiaYes! So. Dinner is this thing that we have a lot of ideals and expectations around. And I think both of us have also been talking about how big life transitions can really fuck with your expectations of dinner and what you thought you needed to be doing.AngelaI grew up in a household where both my parents worked full time, but we had dinner together every night. I realized that I bring all of that to dinner every night. Expecting a four year old and a five year old to be like, like you know what I mean?Virginia“I would love to sit at the table and discuss current events.” AngelaI’m like can’t you just stay at the table?? And my husband is like, literally, they can’t.VirginiaLiterally they don’t have the motor skills, or coordination.AngelaOne of the things that I got I’ve gotten from your work is this idea of like, what is dinner about? What is our real goal for dinner? VirginiaYeah, I mean, it’s diet culture. That’s the goal. There is all this research that families that eat dinner together regularly, kids do better in school and have fewer substance abuse issues. There are all these benefits, but every media story you see about the importance of family dinner leads with less childhood obesity. That’s the big headline, always. Right there, you have like embedded into the premise that we are doing this to prevent fatness or correct fatness.Some really interesting research I looked at for the book compared the family dinner experiences of thin kids and fat kids and they found that for thin kids, it really did give them more chances to talk to their parents and their confidence was higher and their grades were better in school and all these things. But for fat kids, family dinner was a nightmare. Because it was like, are you sure you’re going to eat that? You already had enough pasta. How about you have the broccoli? No, no dessert tonight. It was this constant policing. Angela“You can only have dessert if you eat XYZ.”VirginiaRight. You need three more bites of this and then you can have one small cookie. It was this constant policing and micromanaging of their bodies of their understanding of themselves. Like, “are you really still hungry?”AngelaCan you trust yourself? VirginiaSo when I saw that study, I started thinking, okay, so there’s this embedded anti-fatness in the way we’ve emphasized the importance of dinner, of family dinner.But there’s also a lot of classism, there’s a lot of other privileges involved, like having the time to cook, having the budget. Angela It’s also assuming a nuclear family, which is not how most people live these days.VirginiaYes, yes. I mean, so many different pieces of it started to seem really messed up, but particularly the body piece. I think, if we want our kids to grow up being able to say no in situations where it’s good to be able to say no. You know, I have two daughters, I’m thinking about teenagers, parties and dating, and whatever. I want my daughters to be able to say no and have that no respected. And if that means they get to say no to me at the dinner table about broccoli, I’m going to respect it so they know their no really matters. That is really worth them not eating some broccoli!AngelaAlright, so a couple of questions are rolling in. When we talk about all of these intersecting oppressions, it’s impossible to not see the roots of them all are capitalism. How can we fight to change the system of capitalism rather than just try and make it a kinder oppressive system?Just starting off with a softball.VirginiaThank you for that very low stakes question. I feel no pressure whatsoever. I’m just going to solve capitalism now. AngelaI’m just going to be clear. Virginia and I don’t know how to solve capitalism. VirginiaIt’s not really my expertise. AngelaBut I’m interested in this idea that I don’t want to just make a kinder oppressive system. I think that I feel really implicated in that because I think that’s something that a lot of us do. But, I mean, do you agree the root of this is capitalism? VirginiaYeah, I mean, at the root of this is a $60 billion industry that wants to sell you weight loss drugs, and diet books and plans and all the rest of it. I am really wary of making this anyone’s personal responsibility. I don’t think that’s a really useful model for social change. I think we need systemic change. We need, as I talked about, the research models to be different. We need healthcare to be radically different, all of that.Because right now, medical research is propping up the diet industry is propping up for profit health care. It’s all intertwined. So we need a big dismantling of all of this.On a personal level, one thing I do is when I do want to exercise, I don’t give money to gyms anymore. Which is not to say there’s not there are great fat positive gyms, but not where I live. So they do not get my money because I no longer want to have the experience of like tuning out the anti-fatness all around me in that kind of experience. I’d rather give it to Lauren Leavell’s online workouts—shout out to Lauren.Or any fat positive creator of color, or someone doing awesome work I’d rather support. I think it can be liberating to realize, I don’t have to keep paying for this in the ways that we are often unconsciously and deliberately paying for it. The reason I’m really wary of saying this is all on us to make better consumer decisions is one of the key ways anti-fatness plays out is by limiting the options of fat people. Clothing, for example, is a huge one. And so I am not going to demonize any fat person who’s buying fast fashion because some companies that have really terrible workers’ rights practices and are a part of the problem in all these other ways are some of the few brands making their size. AngelaAlso, fast fashion is what’s affordable for people.VirginiaIt’s affordable. It’s really complicated but to whatever degree your privilege allows you to be making different choices, that’s a good place to start. AngelaIt’s worth just repeating, you know, there’s no ethical consumption in capitalism. Until we can dismantle the entire system, we’re all complicit and implicated in a certain way. And I think we can make better choices within that. It’s not on us to bring down the whole thing. I think making good choices where you can, making deliberate choices where you can, I think is really important. We’re just going to do a few little quick ones here.How would you discuss the health effects of ultra processed foods with a child without relying on anti-fat tropes? VirginiaThe thing to understand about ultra processed foods—this is a hard one to do quickly. If you want the deep dive on this, I did two whole podcast episodes on ultra processed foods. But the short version is to understand that a lot of the research on ultra processed foods is really in its infancy.A lot of the reasons these foods get demonized is not because of their nutritional makeup. It’s because these are the foods that we associate with poverty and with people of color and fatness. There is a lot of bias bound up in the fact that we are demonizing ultra processed foods as unhealthy. If you are on a budget, if you are very time pressed, if you need to eat something quickly and this is what’s available to you, an ultra processed food is a healthy choice. It is going to always be more healthy to feed yourself than to not feed yourself. It’s always going to be healthier to feed your child than to not feed your child. We really need to keep this in mind, especially those of us who are white and privileged, when we start talking about the problems with ultra processed foods. Because they actually serve a real good in the world. That’s not the same thing as me thinking the corporations that make them are good, I don’t. So in terms of talking to kids: All foods are good foods. All foods play a role. There’s no reason not to eat any particular food unless you have a life threatening allergy to it. There’s no need to demonize these foods. So I don’t think it’s something you actually need to overly discuss with kids. You can just say, “It’s not good for us to eat the same foods all day, every day. We’d get sick if we ate broccoli for every meal, just like we’d get sick if we ate Cheetos for every meal.”AngelaAs you’ve been traveling and promoting fat talk, are there things that you’ve heard or that are helpful supports for fat parents raising fat kids? Any highlights to share?VirginiaWell, I think finding community is super important and helpful. I mean, ideally in person community, but often online community is really important. The BurntToast newsletter is a really good resource. Sorry!AngelaTrue, conveniently also true.VirginiaBut I think where fat parents often experience the most bias is when they go to the pediatricians office, because pediatricians have high levels of anti-fat bias. There’s a lot of judgment, if you have a fat kid and you’re a fat parent. It’s like a whole situation. This may sound ridiculous, but bringing a thin friend to the doctor’s office helps a lot. Like my kids’ dad is straight-sized, he has had a lot more success talking to the pediatrician about why we’re not going to get on them about only eating beige foods or whatever. So don’t be afraid to bring in that privilege to back you up when you need it. AngelaI bring my husband to anything financial. And anything like that involves forms and stuff because it just eases the tension. He’s a really nice white guy, it really helps.I like this question a lot.Any shifts in how you think about friendships? How has sobriety/fat positive lens/divorce impacted friendships? VirginiaFriendships are the best.Tracy Clark-Flory just wrote a piece on her newsletter about platonically dating your friends. AngelaI think I talked about this when I was on your podcast. I had just come from a blissful weekend where I spent a lot of time in bed with a friend watching Love is Blind. It was wonderful. VirginiaI think a big shift I’ve made as I’m now not partnered is understanding we have this hierarchy of relationships in our culture and heterosexual romantic partnership is the top of the pinnacle. When you’re doing that, you often end up leaving all these other relationships, even if you’re still invested in them. They’re just like getting less of you. So I really love that my friends are getting more of me now. And that I’m getting more of my friends.AngelaI love my friends and my people, my community is everything to me. Like, I have found deep meaningful friendships with people who I met in Zoom rooms talking about sobriety. There are people with this particular disease that I have, that community of people, I’m just able to go there with them and talk to them. It’s been everything. I don’t think that sobriety is something that I could have done alone. I know it. There’s no way I could have done it. I needed people beyond the people who knew me just as much for myself because I didn’t want to feel, I didn’t have to feel ashamed or anything. I could talk to people who understood exactly what I was going through.And you know, with other friends, it’s like, I could get it. It could be tiresome to talk about these things over and over. So yeah, you can always make new friends and find new wonderful friendships.VirginiaI love that. And I was just going to add, I think for fat folks, having other fat friends is crucial because I think there is a shorthand and shared experience. I mean, I have a lot of thin friends and they’re great, but yeah.AngelaOkay, this will be our last question before we move on into closing. And I’m sorry, we couldn’t get to all of the questions!I have zero qualms about being the family member to interrupt racist, colonialist, sexist classes et al narratives. So why am I totally unable to talk with people I love, most notably my family, about the ways their anti-fatness harms not only me and my family, but them, too?VirginiaThis is one of the most common questions I get asked. And, you know, I don’t believe in an Oppression Olympics at all. Like all of these issues are hard and complicated and nuanced in their own ways. But fat is the bias that I think, well, we don’t have a lot of fat pride parades. Do you know what I mean? We’re still working on building fat pride. I mean, we’re doing it, we’re getting there. And there are decades of fat activism that have laid this foundation.But this is one bias where we internalize it, and we put it on ourselves in a way that I think it can be easier to call out racism and be clear that this person is the bad guy for saying the racist thing. I am not bad. You know, I’m not saying that’s the universal experience. Obviously, I’m white and I don’t experience it. But you feel like “I can name this thing that I can see is unequivocally bad.” And when it comes to fatness, we’re much quicker to be like, “Well, I feel uncomfortable like this, but it’s probably my fault. And if I was thin I wouldn’t have to feel bad about this.” We’re just much quicker to buy into the system. I think a helpful exercise is sometimes if you’re hearing a fat joke, or an anti-fat statement, and you’re like, “Should I call it out? Should I not call it out?” Ask yourself, “What if they said black? What if they said gay?” And if the answer is, “Oh, I would immediately name this.” Then this is the same. Recognize that you do the work here, too. AngelaYeah, I think it’s it is really, really hard. Like, that piece of the question that’s like, how do you tell someone this is harming you, too, right? I think that’s hard because people don’t want to hear it. People don’t want to believe it. It’s a hard thing to say. Like, you are lobbing these things at me. But actually, what does it reflect about you? That’s a really hard thing to say to family, and I think I don’t necessarily have an answer.But I think that there’s that way of like, what do we have in common and what do we lose? It goes back to that question of what trauma caused your thinness? Right, like, maybe it’s just your body type or maybe it’s years of being controlled or years of trying to please people or, I don’t know. Thinking about the ways in which our fates are tied together.VirginiaThe reason I think it is also hard to call out is people are often saying deprecating things about themselves. Like, you know, “I’m so fat” or “I shouldn’t eat the cookie” or whatever it is. We often want to rush in and say, like, well, no you’re not fat, which is problematic, because now you’ve just—AngelaSometimes I’m like, no, I am a little. It’s okay. VirginiaIt’s great! And you don’t want to reinforce the idea that fatness is bad. But if you instead say something, like, “I really hate that our culture makes us feel like we have to apologize for eating.” That immediately shifts the blame over to the system and to the larger issue. Now you have formed an allyship with them. We are both experiencing this. And without you saying to them, “You, grandma, are experiencing anti-fatness.” She may not be ready for that. But you can say, “I really hate the way society makes us feel so bad about our bodies all the time.” And now you’ve just joined forces a little bit. ---ButterAngelaOkay, so I was getting dressed to come here. And I was like, Which of my cute outfits do I want to wear? And I obviously settled on a giant, one piece denim romper1 and this oversized blazer, because I’ve been thinking for the last few weeks about this idea. Someone was like, “oh, it’s really flattering.” And I was like: What do we mean, when we say flattering? Like “you should wear something that’s flattering,” like, “black is so flattering,” or like “a high waist is really flattering on you.” It means it’s thin. It makes you look thinner. It means it’s flattening, right? VirginiaLiterally. Flattening.AngelaSo I was like, I don’t think I like that. Flattering should be what makes you or what makes something look its best. And when I feel my best, I’m comfortable.And so I’m in my oversize era. And I’ve decided that flattering can be oversized and drapey. And my butter, I guess, is sort of flipping that idea of what flattering is to being what do I think flattering is? And what makes me feel my best?Leave a commentVirginiaI love that we both wore oversized denim.2 We were having a mind meld. We did not plan it. I did specify comfortable shoes, which we did both do, but but yeah, we did the oversized denim, which I love. My Butter is very related. In packing for this trip—which is the last stop on the Fat Talk book tour. As I packed my suitcase to come here, I packed no jeans. I packed no heels. And I packed no underwire bras. This feels really big for me. So. We are recommending comfortable clothes, that you can take up space in. AngelaYeah, it’s so flattering! Whatever that means to you.VirginiaWell, thank you all so much. This was an amazing conversation. AngelaAnd thank you so much to Town Hall and to Seattle for being here with us!---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram.Follow Angela Garbes on Donita Reason or on Instagram.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.---Thanks for listening and for supporting anti-diet, body liberation journalism!1 - Sold out, but from this designer who has many other amazing jumpsuits.2 - Virginia’s dress. (affiliate link)</itunes:summary>
      <itunes:subtitle>Welcome to a very special episode of Burnt Toast!We recorded this on December 3, at Seattle’s Town Hall, with an absolutely delightful crowd. This was the official end of the Fat Talk book tour, but I promise it’s not a regular book promo conversation. Because it’s Angela Garbes and me, talking about books sure, but also talking about bodies and big life transitions and other good stuff.Both of Angela’s books, and mine, are available in the Burnt Toast Bookshop!Don’t forget, you can always take 10 percent off that purchase if you also order (or have already ordered!) Fat Talk from Split Rock Books! (Just use the code FATTALK at checkout.)If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)Episode 126 TranscriptVirginiaWelcome to the first ever live recording of Burnt Toast!This is the podcast about anti-fat bias, diet culture, parenting and health. I’m Virginia Sole-Smith. AngelaAnd I’mAngela Garbes. That’s right. We’re here in Seattle, Washington! Live at Town Hall!VirginiaAngela is my co-host, and hype woman, tonight because we are in Seattle! Thank you, Town Hall. Thank you all, for coming out. Let’s do this! Let’s make a podcast!AngelaSo as you can see, there’s a large projection of Virginia’s book Fat Talk here. We’re here to talk about Virginia’s book, Fat Talk: Parenting in the Age of Diet Culture. We’re also going to talk about bodies and we’re going to talk about big life transitions—but we’ll put a little pin in that for the moment.I had the pleasure of reading Fat Talk before it came out, and I remember being so blown away by it. I think in the blurb I wrote like, “Virginia Sole-Smith is a visionary.” But it’s true because Virginia took so many disparate things that I understood about American culture and about bodies and about diet culture and put it all together. One of the things that I was just saying—we had dinner before this. We were talking about the male gaze—you can boo for things like that. VirginiaIt might come up a few times.AngelaBut I was like, when we talk about the male gaze, we’re talking about American culture in many ways. We’re talking about diet culture. And what Virginia helped me see when she threaded together beautifully through research and reportage is that American culture is diet culture is white supremacist culture is anti-fat culture is all of these things. When we talk about one, they are inextricably linked. No matter how much we would like to separate them out, and the powers that be would like us to separate them out, or not talk about them at all, they’re so deeply linked. And she presented that in such a way that I was like, “Well, there’s no turning back now.” I see it differently.The other thing that I love about this book is, it’s about parenting. And I’m the mother of children, but I desperately needed this book for myself! There’s so much that we, as the grownups, have to unlearn. There’s a lot of parenting and reparenting that we have to do for ourselves around diet culture and anti fat bias. Virginia’s work has been very meaningful to me. I was so honored that she asked me to read it. I was so honored when Virginia blurbed my book, and I asked her to blurb mine after. I think we have kind of cute meeting story, actually. We met in our Instagram DMs. VirginiaI think I slipped into your DMs! Or did you slip into mine?AngelaYou slipped into mine. I had posted a picture, when I was working on Essential Labor: Mothering as Social Change, of The Eating Instinct: Food Culture, Body Image, and Guilt in America, which is Virginia’s first book—which nobody should sleep on! Shout out for The Eating Instinct, real ones know! It was a huge part of my research process and informed several chapters of my book. So I had posted, you know, like, behind the scenes process shot, and one of Virginia’s friends sent the post to her.VirginiaAnd was like, “OMG, Angela Garbes read your book!” And it was a really big deal because Angela is a really big deal. AngelaSo then we had a real meet cute. We’re like, “No, I’m a huge fan.” “No I’m a huge fan.”And now we get to be on stage!VirginiaMutually fangirling. AngelaIn our year of becoming friends.Okay, so we are going to talk about BLTs—big life transitions. I just coined that right now.And one of the hugest transitions—and I know this—as a writer, is when you transition from being in intense research and writing mode, which is private. I mean, you have a podcast and a newsletter, but it’s very intense, private work. Sometimes I feel like until the book is out, I’m just sitting on my ass. That’s all I’ve been doing. Just thinking and having thoughts.What is it like to have published a book that was an instant New York Times bestseller? Which, we don’t live for measures of success! But that’s a pretty big one, right? Any writer who tells you it’s not a big deal is lying. So it’s been an intense time of having that come out. I’d love to know, what does it feel like to have been living with this book out in public to have it be a transformative book for your career and what has the transition to book promotion been like? VirginiaWell, some really good advice you gave me back in the spring was: You won’t really know how to answer that question for three years. So I don’t totally know. But I mean, it’s been a really surreal year, for a lot of reasons. And a lot of that was going from being very private with this conversation, to being very public with this conversation, which of course was the goal of having the conversation—for other people to come to the conversation.And obviously, while researching the book I was pretty sure anti-fat bias was a thing. But publishing a book about anti-fat bias and going out to talk about it as a fat person really confirmed for me that anti-fat bias is alive and well! Mostly for the men who email and send me DMs and have comments.And, you know, I was prepared for it—AngelaI think anyone who writes about fatness…VirginiaAnd is a woman on the Internet… AngelaYou expect a certain amount of feedback and trolling, I guess. VirginiaBut you’re still somehow surprised by how personal it can feel at times. Which isn’t to say it’s always upsetting! Like, Steve on the internet telling me that he doesn’t find me attractive is not something that’s keeping me up at night. The DMs that are like, “but men don’t like fat chicks.” I didn’t actually write this book for them? So it’s okay. I’m not looking for that. And look, although I do identify as a fat person and have lived for the last decade or so in a fat body, I was a skinny kid and then a thin younger adult, through intensive dieting efforts, not through genetics. So I grew up with a lot of thin privilege, which is a concept I talk about in the book. Thin privilege is the experience of the world as being built for your body. You fit into the seats on airplanes, the chairs here are supporting your body. You’re not worried when you go to an event like this, will the chair hold me?And I’m still what’s called small fat, which is on the lower end of the plus side spectrum. So there are a lot of ways that being fat doesn’t negatively impact my daily life because I’m not experiencing the constant oppression that folks in bigger bodies are experiencing. But going out as a Public Fat Person kind of inches you a little closer to that experience. So it gave me a firsthand appreciation of: This is what we’re asking fat people to navigate all the time without making them New York Times bestsellers. Just because they live in fat bodies, they are going into doctor’s offices unable to access health care. They’re being turned away and told to lose weight before they’re given fertility treatments or other basic medical care. They’re earning less at jobs. And for our kids in schools, they’re experiencing bullying and discrimination on a daily basis. So yeah, it really just drove all that home, thanks to Steve on the internet. AngelaYeah, thanks Steve.Obviously you did a lot of interviews, including Fresh Air with Tanya Mosley. But you told me about one, I’m assuming it was local news?VirginiaNo, it was WGN, Chicago Morning News. It was a live TV interview for the book and the thin white male news anchor audibly sighed before he could talk to me. He was like, “It sounds like you blame parents for being concerned with their kids’ health?” He was so upset to have me there. AngelaPeople really don’t want to hear this stuff.  The average size of females in America is a 16 or an 18, right? There is this idea of the standard of beauty, which is thinness, which is whiteness, like, we’re coming for you. That was a construct and it’s falling away. VirginiaIn the book, I unpack everything that’s wrong with the BMI, but yes, around 60 percent of Americans have an overweight or obese BMI. So in terms of bias, this is everyone. This is not a tiny, marginalized group of people who, even if it was tiny, wouldn’t deserve the treatment they get, of course. But like, this is everyone. AngelaThis is the majority of the population. VirginiaWe can’t pretend it doesn’t exist. This is humans in bodies. AngelaSo we spent some time on Steve on the internet. But by and large, the reception and the process of being out in the world with this book is, I’m hoping, has been positive.VirginiaI get teary just thinking about the emails I’ve gotten from parents saying this helps me think about how to keep my kids safe in the bodies that they have, how to advocate for them at the pediatrician’s office. It is marketed as a parenting book, but people saying “I don’t have kids, but this is helping me understand stuff that I experienced in my own childhood.”One person said to me, “For so long, I understood my body as a problem, that it was my job and my responsibility to make myself fit in as opposed to understanding this is a whole system that wasn’t built for my body. And that’s a systemic problem.” Even more exciting to is hearing from doctors, hearing from medical researchers saying, yes, you’re right, we have not been paying attention to the impact of anti-fat bias on people’s health. When we are studying diets, we are never controlling for the fact that when we’re documenting health benefits from weight loss, we’re never documenting the fact that if you lose some degree of weight, you will experience less anti-fatness. And that might be some of the reasons that your health appears, quote unquote, better, right? Because the world is now treating you differently, because suddenly you’re able to access the health care you weren’t able to access before. It’s opening doors, and maybe that’s the problem. Maybe it’s not how do we make everyone thinner so that they can be treated better? Maybe we flip that a little bit. AngelaI mean, that’s really a dream, as writers who work in this space of service journalism, but also wanting to give voice to these things, and then be like, hey, this is going on, this is important. This is significant. That feeling of, I don’t know, sometimes I feel like, I’m part of changing the cultural conversation. But that’s so nebulous. Like, what is that? But hearing from someone like that, it’s small, but it’s significant. That idea of change happening within those institutions is huge. VirginiaIf we can change the way weight and health get studied, to make sure any study on weight and health has to examine the presence of weight stigma and the impact on people’s health. They have to look at when people go on diets and lose weight in the short term and you get excited because their biomarkers improve, what happens to them in five years when the weight has been regained, both in terms of physical health, but also in terms of things like disordered eating and increased rates of eating disorders. None of that is getting tracked most of the time because of all of this baked in bias that says, well, fat people must want to lose weight that must make them healthier.AngelaI’m thinking about when I wrote my first book which was about pregnancy and why don’t we know anything about pregnancy? Why hasn’t it been studied? The idea that just having a fat body is like an aberration, not just a variance of a body or just having a different body. I learned this when writing Like a Mother that it wasn’t until 1993 that Congress passed a law saying that if you receive funding for clinical trials from like the federal government, which is most clinical trials and anything in a research based institution, you have to include females and people of color. Our very definition, not even just of health and wellness, of like what a human being is, doesn’t include most of us who are here. We’re up against really nothing less than that. So it’s really heartening to hear about change. VirginiaMost studies that are done on anorexia nervosa, or actually most eating disorders, use BMI cut offs when they screen for applicants. So people with a BMI above 25, which is the cutoff for the “normal” range, don’t get included in the study. Because they think that fat people don’t get eating disorders. So then we have no research on the fact that actually that happens quite a lot. Because when fat people engage in disordered eating relationships, doctors are likely to congratulate us, ask us to do it more, ask us to go further with it. That bias, those are people’s lives we’re talking about. One of the most deadly mental health conditions. AngelaOkay, do you want to talk about our our own big life transitions and how our bodies are doing with that? Because it takes a little bit of what’s hard and what’s good and what is just showing up in our vessels every day. We’ve continued throughout this year, with lots of text messages and DMs about these changes that we’ve made in our life, which is that I am coming up on one year of sobriety. I made that change for a number of reasons. One being that I realized I was an alcoholic. But so that’s big. I’m 11 months sober. And there are so many changes that show up in my body.And Virginia’s big news, if you don’t know—I’ll let you say. What’s going on in your life, Virginia? VirginiaOh, I’m getting divorced. So that’s a big change. You can clap! That’s right, you can clap that one, too. Thank you all for not just immediately going awwww. It’s good, it’s a hard thing. But a good thing. AngelaSo I’d like to ask you, the experience of separating and getting a divorce and being in the process of that—how does your body feel in that? Where do you see that showing up? VirginiaI’ve talked about this a little bit on the podcast already, but there has been this real freedom in how I feel about my body. I’m not going to talk negatively about my ex husband, who’s a really good guy and a good dad. But suddenly my body is not in relationship to anyone else. I mean, it’s also being out of the early years of motherhood, where your body belongs to your children so intensely. AngelaI think that’s a huge piece of it. VirginiaWe don’t talk enough about that. AngelaMy youngest child is now five and she and I are still very close, but it’s different. It’s just different. I’m not wiping anything anymore. There’s a lot less contact with fluids.VirginiaI’m allowed to pee with the door closed, which feels big. This is an established thing now, that company is not welcome.AngelaSo you have freedom from your children.VirginiaThere’s just this added layer, which is really interesting. It wasn’t immediate. And I think at first—this was the male gaze thing we were talking about—I was very aware of when I would be alone in my house, when my kids would be at their dad’s. The first few weekends, I felt like I was watching myself. I was observing my body still. Maybe my brain was like, well, no one’s watching you anymore, so I will. Like, someone should still be watching, right?Because especially for women, this is how we’re conditioned, to always assume our bodies will be somewhat objectified and to self-objectify our bodies. This is diet culture, teaching us that even when you’re just existing in your home, just watching tv on the couch…AngelaSomehow how you look still really matters.VirginiaSome part of my brain had really bought into that, despite the fact that it’s been almost a decade since I was last actively dieting, and trying to make myself smaller. It helped me identify that there’s this way that I’ve still been feeling like I need to contain or control this aspect of my body. So that’s been really interesting. I mean, the other piece that’s interesting is, if you get on DivorceTok—which I don’t recommend. But if you’re on TikTok, and you start getting getting fed divorce content, you’re going to come across the Revenge Body concept pretty fast. AngelaTell us more. There was an audible gasp.VirginiaPeople had a big feeling about that.So the Revenge Body is basically the idea that as soon as you get divorced, you need to start losing weight and be as hot as possible so that you can get your next man and also make your ex feel bad, I guess. And I just want no part of that. That’s not anything I’m interested in.And what’s really insidious about the revenge body is that often the narrative is, I was so stressed out by my divorce that I started losing weight, isn’t that great. Shouldn’t I ride that train all the way? AngelaShouldn’t I ride that unhealthy train into the sunset?VirginiaCorrect. Like, “Thank God, I went through this trauma that caused me to lose weight and now I can keep losing weight.”AngelaBut—correct me if I’m wrong—isn’t part of getting a divorce so you can you can worry less about what that person thinks of you?VirginiaI mean, one would hope. One would hope that would be a big part of it. But when trauma equals weight loss, we consider that a good thing. I’ve heard people say like, “Oh, when I got divorced, the weight just fell off me. I was so stressed out, I just couldn’t eat, I couldn’t eat.”I can eat still. I’m doing great with eating. I’m really doing it multiple times a day, like lots of different food groups. It’s going really well and I’m happy about that. AngelaOne might say, it’s helping you survive. And not just divorce, but life. VirginiaYes. When did we decide that not eating is the right way to respond to stress? That this is a desired effect of stress, that it would hone your body down. I want no part of that. I’m really happy I’m still eating.I mean, I understand there is a spectrum of experiences, right? I’ve had friends get divorced and say “this appetite loss is super scary.” And they don’t want to be congratulated for that. But the other thing we often hear about fat people is like, what trauma caused that body? And so why are we congratulating people for achieving Revenge Body, but demonizing people who respond to trauma by eating?AngelaWe should be asking thin people that: What trauma caused this? What racist oppressive system caused this? VirginiaExactly. I think the bottom line is: Don’t talk about people’s bodies when they’re going through big life stuff. And maybe just don’t congratulate people’s bodies ever? Don’t assume that weight loss is always good. Don’t assume that weight gain is always bad. AngelaThat’s something I think about a lot as I get older. I used to have this fixed idea of what my body was—pregnancy will really do a number on you with that, right? VirginiaTurns out, nothing is fixed. AngelaBut now I’m always like, oh, like, I’ve seen my friends go through this. Our bodies change all the time for different reasons. And now that I’m in this nebulous perimenopausal zone, I feel like my body is changing in ways. And it’s like, it’s always meant to do this. VirginiaIt’s constantly meant to do it. AngelaSo the idea of tying your body size to any sort of reflection of how you are, is flawed from the beginning, right? VirginiaI get into this in the book because the narrative we give kids about puberty is really rooted in anti-fatness. We basically say to kids, it’s going to be awful, your body is going to change. You’re not going to know what’s going on. Like, it’s so bad. It’s so scary. Periods, boobs, whatever—all of this is terrible, and to be avoided. And we really idealize a skinny child’s body, which first of all, not all kids are skinny! There are lots of fat kids before puberty. Their bodies are great. But I remember this is a former skinny kid, being afraid of the puberty weight gain which was being built up as this huge, scary thing. What if we reframed that narrative with kids, and said: Bodies are changing forever. You’re going to go through a huge amount of change in the next few years. And, you’re still going to be you. Some of it’s going to be weird. Some of it’s going to be great. Your experience is your experience. AngelaEspecially to young girls, to be like: This is your body helping you take up space in the world. Because that’s the other fear is you get too big. We’re like, “We don’t want the girls to get too big and demand things.”VirginiaWell, it’s fear of fatness. It’s also fear of sexuality. Girls becoming more easily sexualized, there are just a lot of layers there. But it really comes down to, instead of saying there’s something really messed up about our culture that a grown man would hit on a fifth grader with boobs, we’re like, “How do we get this fifth grader with boobs to look as much like a little child as possible?” But: Some 10 year olds have boobs. That’s a normal way to have a body. And we make it the child’s problem, which then sets girls up to feel like I’m just in this race to control my body as much as possible, take up as little space as possible. AngelaI’m just thinking about something that I think I heard or had this thought six or seven years ago that is something that I come back to all the time, which is: A body or a person is never a problem. I feel like I needed to hear that every day as a child. But I think about it now. It’s like, no, there are other factors, right? It’s never just you. It’s never inherently you. It’s not a thing that you need to fix. VirginiaAnd I think this is the number one message I hope anyone who either is a parent or works with kids in any way takes away from the book and that I hope any kids who read the book at some point takeaway. We want kids to understand their body is never a problem to be solved. Your body is to be trusted, for kids in all body sizes. This isn’t like, asterisk, as long as you stay thin.And the problem is is right now so many of us, because of the culture we live in, the water we’re all swimming in, we’re always attaching an asterisk. We’re putting these conditions on who’s allowed to take up space, who’s allowed to feel safe in their bodies who’s allowed to love their bodies. That’s the fundamental thing we need to change.AngelaI want to go back to this idea that your body is just for you. Does that freedom feel like relief? Does it look like sweat pants on a day to day basis? VirginiaFor sure, sweatpants.It’s a thing I didn’t realize I was missing, you know? So I don’t even know exactly what it looks like yet. But I am really enjoying the idea that it is just for me, that there is no external gaze on it. I mean, other than all of you right now, I guess.But when I’m not on a stage, I’m enjoying—I was going to say being invisible, but I don’t mean I want to be invisible. But the privilege of a little bit of invisibility, I guess. I like being past a stage of life where walking down the street—it’s a nice thing about middle age, that you’re no longer constantly receiving feedback from people. AngelaNo longer even being perceived by people. VirginiaRight. So the lack of perception is obviously rooted in ageism and terrible, but also sort of nice sometimes. AngelaSo for me, I’m going to start with positive: Since I got sober, my skin is really, really looking good. It’s really cool. I also just got back from vacation. I look in the mirror and I’m like, whoa. I’m not putting all this stuff into my system that is like, manifesting in my face. Like, it’s less puffy. It’s still very round, but it’s not as puffy. It’s not as pink and it makes me feel really good. It’s a totally vain, silly thing. And it’s not being perceived by anyone but myself in the mirror every day. It feels really good. VirginiaIt’s giving you joy. AngelaThe thing that’s interesting is I didn’t realize it until it didn’t happen. Like what you said, this is the water we swim in. It hadn’t occurred to me—I did not get sober to lose weight. But until I didn’t miraculously lose like 30 pounds, I was like, oh, I thought I thought I would lose weight. VirginiaWell the trauma thing, right? We think, we’ll go through these stressful things and we just won’t be able to eat.AngelaAnd actually, it was the opposite. So I was like, weight isn’t just falling off of my body. That’s interesting. Also, it’s kind of a cliche, but it is true—I don’t know if it’s to replace the sugar that used to be part of drinking, but I’m definitely an ice cream with hot fudge every night guy now. I was like oh, maybe that’s also part of why I’m not losing weight.Like, it’s a change in my body, but the idea that sobriety would, I would be associating that with weight or thinking about it. It was just really interesting to me the way I felt like I was playing myself. I was like, oh, like some little part of me thought this was going to happen and was slightly disappointed that it didn’t. I mean, I feel like I’ve dealt with it and there’s so many more pluses in my life, but…VirginiaWe like you being alive and all.AngelaI like myself being alive. I like self compassion for myself, and all these other things. Also I know that sobriety is a huge investment in my health, mental and physical. This idea of wellness and how it’s just automatically on some level linked to thinness. Even I, who like, I reject this frame, I reject all of that, but it’s like, oh, it’s the call is coming from inside the house. It’s very humbling.VirginiaI mean, think of the way we’re taught to approach weight and pregnancy, right? You’re going to gain this weight, not too much weight, but some approved amount of weight during pregnancy. And then you’re going to lose it of course. People say, “Breastfeed so the weight falls off,” which is a total bullshit myth by the way. We are taught to only embrace change if it equals thinness. There are a lot of transitions in life that we think should automatically lead to thinness, right? It is this insidious narrative that keeps coming up over and over again.It’s helpful just to notice and not beat yourself up. You were programmed to think that way. AngelaYeah. Like I wanted this thing, and then I was like, well, I could stop eating ice cream. or…VirginiaThat sounds crazy. AngelaI can spend my time thinking about this thing that I realized I wanted, or I could enjoy every good thing that’s happened. It is sort of similar to postpartum stuff, where there’s pressure that I think comes mostly from the outside, this idea to lose that weight. If it was me, I’d be like, just leave me alone to continue my fourth trimester crazy period where my body is directly tied to another person’s. Like, just leave me alone. Let me have this body that’s just for that. But instead, you start thinking about external things. VirginiaI feel like there’s some fantasy, too, that these changes will equal more time to work out, more time to be healthy in these very wellness culture-y ways. Even though the reality, as anyone who’s gone through a big life transition knows, is this is not the greatest time to adopt an aggressive new workout routine? Your days are probably chaotic and maybe more downtime and more rest would be nice.But I think all of that is tied into hustle culture and productivity culture. That somehow, whatever changes we’re going through only get gold stars if you can also prove them with your body. AngelaPeople who know me know that one of my lines is, “I work really hard and I’m never trying to work harder.” I grew up in a very, like, you have to excel, excel, excel household. And I’m like low=key lazy, I thought, like, compared to my family. I had a lot of shame around that. Now I’m like, I have a lot of output and I need time to recover and restore.The first month of being sober, I was like, I am a baby, who is feeling all these things that I have purposely been trying not to feel and all I can do is cry and take naps like a baby. I did that a lot.One thing that I realized going forward is part of my healing and taking care of myself is I’m resting and chilling out a lot more. I’m lucky at this particular place in my career and time that I can do those things. But I have struggled with feeling guilty. I’m like oh, I should be doing more. But actually, rest is really suiting me. And I feel like a season of rest is coming for you. VirginiaI am available for a season of rest. I am clearing my schedule.AngelaYou’ll have a custody agreement where you’ll have some time by yourself for resting. VirginiaYes. Prior to the separation, I would get a weekend all to myself once or twice a year. It would be this rare thing. And maybe not everybody does this, but I would do this thing of like, all the things I don’t normally get time to do, I’m going to cram them into this weekend. I’m going to like have lunch with a friend and do some kind of shopping I can’t do with kids around and also clean out a bunch of closets and organize half the house. I did spend my first couple solo weekends organizing a lot of closets. And then I was like, what am I doing?I mean, if you’re a stress organizer, you get it. There’s something very cathartic about doing that. But then I was just like, oh, wow, I’m really tired. And I don’t want to make plans.  AngelaI’m definitely not a stress organizer. Why would you do that? VirginiaNext time I’m stressed, I’ll come to your house. It’s a weird compulsion and it’s often quite helpful? But yeah, then my kids would get back and I would be exhausted because I did stuff all weekend. I think again, it was the self objectification. I was like, I’ll judge me if I just like lay on the couch and watch Good Girls on Netflix. AngelaWhat trauma caused this stress organizing?VirginiaForget anti-fatness. We need to get to the bottom of this.AngelaIt was sort of a rhetorical question for laughs, so don’t feel like you need to answer that. But if you want to go there, I’m here for you. VirginiaI’m just like, what did cause it?? I’ll book it for therapy next week. Making a note, making a note. We’ll get into it.AngelaDo you want to talk a little bit about dinner before we go to audience questions?VirginiaYes! So. Dinner is this thing that we have a lot of ideals and expectations around. And I think both of us have also been talking about how big life transitions can really fuck with your expectations of dinner and what you thought you needed to be doing.AngelaI grew up in a household where both my parents worked full time, but we had dinner together every night. I realized that I bring all of that to dinner every night. Expecting a four year old and a five year old to be like, like you know what I mean?Virginia“I would love to sit at the table and discuss current events.” AngelaI’m like can’t you just stay at the table?? And my husband is like, literally, they can’t.VirginiaLiterally they don’t have the motor skills, or coordination.AngelaOne of the things that I got I’ve gotten from your work is this idea of like, what is dinner about? What is our real goal for dinner? VirginiaYeah, I mean, it’s diet culture. That’s the goal. There is all this research that families that eat dinner together regularly, kids do better in school and have fewer substance abuse issues. There are all these benefits, but every media story you see about the importance of family dinner leads with less childhood obesity. That’s the big headline, always. Right there, you have like embedded into the premise that we are doing this to prevent fatness or correct fatness.Some really interesting research I looked at for the book compared the family dinner experiences of thin kids and fat kids and they found that for thin kids, it really did give them more chances to talk to their parents and their confidence was higher and their grades were better in school and all these things. But for fat kids, family dinner was a nightmare. Because it was like, are you sure you’re going to eat that? You already had enough pasta. How about you have the broccoli? No, no dessert tonight. It was this constant policing. Angela“You can only have dessert if you eat XYZ.”VirginiaRight. You need three more bites of this and then you can have one small cookie. It was this constant policing and micromanaging of their bodies of their understanding of themselves. Like, “are you really still hungry?”AngelaCan you trust yourself? VirginiaSo when I saw that study, I started thinking, okay, so there’s this embedded anti-fatness in the way we’ve emphasized the importance of dinner, of family dinner.But there’s also a lot of classism, there’s a lot of other privileges involved, like having the time to cook, having the budget. Angela It’s also assuming a nuclear family, which is not how most people live these days.VirginiaYes, yes. I mean, so many different pieces of it started to seem really messed up, but particularly the body piece. I think, if we want our kids to grow up being able to say no in situations where it’s good to be able to say no. You know, I have two daughters, I’m thinking about teenagers, parties and dating, and whatever. I want my daughters to be able to say no and have that no respected. And if that means they get to say no to me at the dinner table about broccoli, I’m going to respect it so they know their no really matters. That is really worth them not eating some broccoli!AngelaAlright, so a couple of questions are rolling in. When we talk about all of these intersecting oppressions, it’s impossible to not see the roots of them all are capitalism. How can we fight to change the system of capitalism rather than just try and make it a kinder oppressive system?Just starting off with a softball.VirginiaThank you for that very low stakes question. I feel no pressure whatsoever. I’m just going to solve capitalism now. AngelaI’m just going to be clear. Virginia and I don’t know how to solve capitalism. VirginiaIt’s not really my expertise. AngelaBut I’m interested in this idea that I don’t want to just make a kinder oppressive system. I think that I feel really implicated in that because I think that’s something that a lot of us do. But, I mean, do you agree the root of this is capitalism? VirginiaYeah, I mean, at the root of this is a $60 billion industry that wants to sell you weight loss drugs, and diet books and plans and all the rest of it. I am really wary of making this anyone’s personal responsibility. I don’t think that’s a really useful model for social change. I think we need systemic change. We need, as I talked about, the research models to be different. We need healthcare to be radically different, all of that.Because right now, medical research is propping up the diet industry is propping up for profit health care. It’s all intertwined. So we need a big dismantling of all of this.On a personal level, one thing I do is when I do want to exercise, I don’t give money to gyms anymore. Which is not to say there’s not there are great fat positive gyms, but not where I live. So they do not get my money because I no longer want to have the experience of like tuning out the anti-fatness all around me in that kind of experience. I’d rather give it to Lauren Leavell’s online workouts—shout out to Lauren.Or any fat positive creator of color, or someone doing awesome work I’d rather support. I think it can be liberating to realize, I don’t have to keep paying for this in the ways that we are often unconsciously and deliberately paying for it. The reason I’m really wary of saying this is all on us to make better consumer decisions is one of the key ways anti-fatness plays out is by limiting the options of fat people. Clothing, for example, is a huge one. And so I am not going to demonize any fat person who’s buying fast fashion because some companies that have really terrible workers’ rights practices and are a part of the problem in all these other ways are some of the few brands making their size. AngelaAlso, fast fashion is what’s affordable for people.VirginiaIt’s affordable. It’s really complicated but to whatever degree your privilege allows you to be making different choices, that’s a good place to start. AngelaIt’s worth just repeating, you know, there’s no ethical consumption in capitalism. Until we can dismantle the entire system, we’re all complicit and implicated in a certain way. And I think we can make better choices within that. It’s not on us to bring down the whole thing. I think making good choices where you can, making deliberate choices where you can, I think is really important. We’re just going to do a few little quick ones here.How would you discuss the health effects of ultra processed foods with a child without relying on anti-fat tropes? VirginiaThe thing to understand about ultra processed foods—this is a hard one to do quickly. If you want the deep dive on this, I did two whole podcast episodes on ultra processed foods. But the short version is to understand that a lot of the research on ultra processed foods is really in its infancy.A lot of the reasons these foods get demonized is not because of their nutritional makeup. It’s because these are the foods that we associate with poverty and with people of color and fatness. There is a lot of bias bound up in the fact that we are demonizing ultra processed foods as unhealthy. If you are on a budget, if you are very time pressed, if you need to eat something quickly and this is what’s available to you, an ultra processed food is a healthy choice. It is going to always be more healthy to feed yourself than to not feed yourself. It’s always going to be healthier to feed your child than to not feed your child. We really need to keep this in mind, especially those of us who are white and privileged, when we start talking about the problems with ultra processed foods. Because they actually serve a real good in the world. That’s not the same thing as me thinking the corporations that make them are good, I don’t. So in terms of talking to kids: All foods are good foods. All foods play a role. There’s no reason not to eat any particular food unless you have a life threatening allergy to it. There’s no need to demonize these foods. So I don’t think it’s something you actually need to overly discuss with kids. You can just say, “It’s not good for us to eat the same foods all day, every day. We’d get sick if we ate broccoli for every meal, just like we’d get sick if we ate Cheetos for every meal.”AngelaAs you’ve been traveling and promoting fat talk, are there things that you’ve heard or that are helpful supports for fat parents raising fat kids? Any highlights to share?VirginiaWell, I think finding community is super important and helpful. I mean, ideally in person community, but often online community is really important. The BurntToast newsletter is a really good resource. Sorry!AngelaTrue, conveniently also true.VirginiaBut I think where fat parents often experience the most bias is when they go to the pediatricians office, because pediatricians have high levels of anti-fat bias. There’s a lot of judgment, if you have a fat kid and you’re a fat parent. It’s like a whole situation. This may sound ridiculous, but bringing a thin friend to the doctor’s office helps a lot. Like my kids’ dad is straight-sized, he has had a lot more success talking to the pediatrician about why we’re not going to get on them about only eating beige foods or whatever. So don’t be afraid to bring in that privilege to back you up when you need it. AngelaI bring my husband to anything financial. And anything like that involves forms and stuff because it just eases the tension. He’s a really nice white guy, it really helps.I like this question a lot.Any shifts in how you think about friendships? How has sobriety/fat positive lens/divorce impacted friendships? VirginiaFriendships are the best.Tracy Clark-Flory just wrote a piece on her newsletter about platonically dating your friends. AngelaI think I talked about this when I was on your podcast. I had just come from a blissful weekend where I spent a lot of time in bed with a friend watching Love is Blind. It was wonderful. VirginiaI think a big shift I’ve made as I’m now not partnered is understanding we have this hierarchy of relationships in our culture and heterosexual romantic partnership is the top of the pinnacle. When you’re doing that, you often end up leaving all these other relationships, even if you’re still invested in them. They’re just like getting less of you. So I really love that my friends are getting more of me now. And that I’m getting more of my friends.AngelaI love my friends and my people, my community is everything to me. Like, I have found deep meaningful friendships with people who I met in Zoom rooms talking about sobriety. There are people with this particular disease that I have, that community of people, I’m just able to go there with them and talk to them. It’s been everything. I don’t think that sobriety is something that I could have done alone. I know it. There’s no way I could have done it. I needed people beyond the people who knew me just as much for myself because I didn’t want to feel, I didn’t have to feel ashamed or anything. I could talk to people who understood exactly what I was going through.And you know, with other friends, it’s like, I could get it. It could be tiresome to talk about these things over and over. So yeah, you can always make new friends and find new wonderful friendships.VirginiaI love that. And I was just going to add, I think for fat folks, having other fat friends is crucial because I think there is a shorthand and shared experience. I mean, I have a lot of thin friends and they’re great, but yeah.AngelaOkay, this will be our last question before we move on into closing. And I’m sorry, we couldn’t get to all of the questions!I have zero qualms about being the family member to interrupt racist, colonialist, sexist classes et al narratives. So why am I totally unable to talk with people I love, most notably my family, about the ways their anti-fatness harms not only me and my family, but them, too?VirginiaThis is one of the most common questions I get asked. And, you know, I don’t believe in an Oppression Olympics at all. Like all of these issues are hard and complicated and nuanced in their own ways. But fat is the bias that I think, well, we don’t have a lot of fat pride parades. Do you know what I mean? We’re still working on building fat pride. I mean, we’re doing it, we’re getting there. And there are decades of fat activism that have laid this foundation.But this is one bias where we internalize it, and we put it on ourselves in a way that I think it can be easier to call out racism and be clear that this person is the bad guy for saying the racist thing. I am not bad. You know, I’m not saying that’s the universal experience. Obviously, I’m white and I don’t experience it. But you feel like “I can name this thing that I can see is unequivocally bad.” And when it comes to fatness, we’re much quicker to be like, “Well, I feel uncomfortable like this, but it’s probably my fault. And if I was thin I wouldn’t have to feel bad about this.” We’re just much quicker to buy into the system. I think a helpful exercise is sometimes if you’re hearing a fat joke, or an anti-fat statement, and you’re like, “Should I call it out? Should I not call it out?” Ask yourself, “What if they said black? What if they said gay?” And if the answer is, “Oh, I would immediately name this.” Then this is the same. Recognize that you do the work here, too. AngelaYeah, I think it’s it is really, really hard. Like, that piece of the question that’s like, how do you tell someone this is harming you, too, right? I think that’s hard because people don’t want to hear it. People don’t want to believe it. It’s a hard thing to say. Like, you are lobbing these things at me. But actually, what does it reflect about you? That’s a really hard thing to say to family, and I think I don’t necessarily have an answer.But I think that there’s that way of like, what do we have in common and what do we lose? It goes back to that question of what trauma caused your thinness? Right, like, maybe it’s just your body type or maybe it’s years of being controlled or years of trying to please people or, I don’t know. Thinking about the ways in which our fates are tied together.VirginiaThe reason I think it is also hard to call out is people are often saying deprecating things about themselves. Like, you know, “I’m so fat” or “I shouldn’t eat the cookie” or whatever it is. We often want to rush in and say, like, well, no you’re not fat, which is problematic, because now you’ve just—AngelaSometimes I’m like, no, I am a little. It’s okay. VirginiaIt’s great! And you don’t want to reinforce the idea that fatness is bad. But if you instead say something, like, “I really hate that our culture makes us feel like we have to apologize for eating.” That immediately shifts the blame over to the system and to the larger issue. Now you have formed an allyship with them. We are both experiencing this. And without you saying to them, “You, grandma, are experiencing anti-fatness.” She may not be ready for that. But you can say, “I really hate the way society makes us feel so bad about our bodies all the time.” And now you’ve just joined forces a little bit. ---ButterAngelaOkay, so I was getting dressed to come here. And I was like, Which of my cute outfits do I want to wear? And I obviously settled on a giant, one piece denim romper1 and this oversized blazer, because I’ve been thinking for the last few weeks about this idea. Someone was like, “oh, it’s really flattering.” And I was like: What do we mean, when we say flattering? Like “you should wear something that’s flattering,” like, “black is so flattering,” or like “a high waist is really flattering on you.” It means it’s thin. It makes you look thinner. It means it’s flattening, right? VirginiaLiterally. Flattening.AngelaSo I was like, I don’t think I like that. Flattering should be what makes you or what makes something look its best. And when I feel my best, I’m comfortable.And so I’m in my oversize era. And I’ve decided that flattering can be oversized and drapey. And my butter, I guess, is sort of flipping that idea of what flattering is to being what do I think flattering is? And what makes me feel my best?Leave a commentVirginiaI love that we both wore oversized denim.2 We were having a mind meld. We did not plan it. I did specify comfortable shoes, which we did both do, but but yeah, we did the oversized denim, which I love. My Butter is very related. In packing for this trip—which is the last stop on the Fat Talk book tour. As I packed my suitcase to come here, I packed no jeans. I packed no heels. And I packed no underwire bras. This feels really big for me. So. We are recommending comfortable clothes, that you can take up space in. AngelaYeah, it’s so flattering! Whatever that means to you.VirginiaWell, thank you all so much. This was an amazing conversation. AngelaAnd thank you so much to Town Hall and to Seattle for being here with us!---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram.Follow Angela Garbes on Donita Reason or on Instagram.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.---Thanks for listening and for supporting anti-diet, body liberation journalism!1 - Sold out, but from this designer who has many other amazing jumpsuits.2 - Virginia’s dress. (affiliate link)</itunes:subtitle>
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      <itunes:episode>126</itunes:episode>
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      <title>&quot;You Cannot Fight Misogyny Without Fighting Fatphobia.&quot;</title>
      <description><![CDATA[<p><strong>You’re listening to Burnt Toast! </strong>This is the podcast about anti-fat bias, diet culture, parenting and health. I’m Virginia Sole Smith.</p><p><strong>Today I am chatting with author and feminist philosopher </strong><strong><a href="https://open.substack.com/users/7990459-kate-manne?utm_source=mentions" target="_blank">Kate Manne</a></strong><strong>, about her new book </strong><u><em><strong><a href="https://www.splitrockbks.com/book/9780593593837" target="_blank">Unshrinking: How To Face Fatphobia</a></strong></em></u><em><strong>.</strong></em></p><p>Kate is also an associate professor of philosophy at Cornell University and author of <em><a href="https://www.splitrockbks.com/book/9780190933203" target="_blank">Down Girl: The Logic of Misogyny</a></em> and <em><a href="https://www.splitrockbks.com/book/9781984826572" target="_blank">Entitled: How Male Privilege Hurts Women</a></em>.</p><p>In <em>Unshrinking</em> Kate has given us an impeccably researched history of how anti-fat bias developed and develops within us all, as well as a thorough and incisive dissection of our modern moral panic about fatness, all woven throughout with her powerful story of reclaiming her own body. <strong>If you have ever struggled to feel safe in your body as it is, if you have ever wondered who your body is for, Kate has the answers. Our bodies belong to us.</strong> </p><p>All of Kate’s books, including <em>Unshrinking</em>, are available in the <strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a></strong><strong>!</strong></p><p><strong>Don’t forget, you can always take 10 percent off that purchase if you also order (or have already ordered!) </strong><u><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em></u><em><strong> </strong></em><strong>from Split Rock Books! (Just use the code FATTALK at checkout.)</strong></p><p>And if you love today’s conversation you should come see Kate and I together at <a href="https://communitybookstore.net/events/32617" target="_blank">Community Bookstore in Brooklyn on January 26.</a> We’ll be celebrating the launch of <em>Unshrinking</em> and we would love to <a href="https://communitybookstore.net/events/32617" target="_blank">see you there</a>!</p><p>If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on <a 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href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" 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href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a>! And while you’re there, please leave us a rating or review. (We like 5 stars!)</p><h3><strong>Episode 125 Transcript</strong></h3><p><strong>Kate</strong></p><p>So I am a philosopher by trade. I’m an academic. Most of my work for the last 10 years, on paper at least, has been about misogyny. So I’ve been very much mired in thinking about incels, and thinking about the misogyny women face online, and thinking about ways in which women and girls face harassment, and the forms of misogyny that can be also very subtle on a daily basis. And in the last three years, I turned my attention to the intersection between misogyny and fatphobia or anti-fatness. </p><p>It’s kind of a dark topic to work on. But it’s also one I find kind of liberating to try to think through in community with others.</p><p><strong>Virginia</strong></p><p>We’re so grateful for your work. </p><p>We are talking about your new book <em>Unshrinking</em>, which explores how anti-fat bias develops in all of us. It is profoundly well researched, because everything you do is, but this is one where you’re also using your personal story of reclaiming your body and identifying as a fat person. So I wondered if we could, if you don’t mind, starting by just sharing a little bit of that now?</p><p><strong>Kate</strong></p><p>So, in this work that I have been doing on misogyny, people often want to know: Why did you get invested in this topic? And <strong>I have been unable to tell my story about how misogyny came to affect me personally, without telling a story about fatphobia.</strong> So to me, misogyny and fatphobia were crucially interconnected and intersected in this really deep way back when I was growing up in Australia. Because <strong>I was, at the age of 16, one of three girls who joined an all-boys school the year it integrated.</strong> </p><p><strong>Virginia</strong></p><p>You have told me that before and it will never not blow my mind. </p><p><strong>Kate</strong></p><p>It was such a strange decision to send me there. The backstory was, I wanted to do this special international baccalaureate certificate so that I could potentially come to the States to study, which didn’t end up happening for a bunch of reasons. But yeah, I was just someone who walked into this all male environment and was very much perceived as a girl who was on the boys’ hitherto undisputed turf. And so it was an incredibly misogynistic environment to be in. I think it’s fair to say, it was a really traumatic two years after a pretty happy childhood. And the way that the misogyny was often practiced was via fatphobia and by making my body a kind of punch line, a target for jeering and teasing and bullying, from the ostensibly littler things, like having <em>fat bitch</em> scrawled on my locker—</p><p><strong>Virginia</strong></p><p>Yeah, just those little things. Tiny, little micro aggression like that.</p><p><strong>Kate</strong></p><p>Yeah, kind of macro aggression when I say it out loud. I was just labeled the fat one, the fat girl who was undesirable, and who wasn’t serving male interest by not being quote, unquote “hot.”</p><p>So there was this particular incident that I talk about in the book, at the high school assembly where, you know, it’s always kind of horrifying. We had these prizes that are always awarded for “person most likely to commit white collar crime” and “person most likely to have children out of wedlock,” and all sorts of really actually noxious stuff that’s presented as a joke. <strong>But then they said, “and the person most likely to have to pay for sex is…” and I kind of braced myself ready for it. And sure enough, it was “that person is Kate Manne.”</strong> And the auditorium just roared with laughter. Because my body was a joke.</p><p>And I should say, I am speaking as someone who has a certain amount of privilege when it comes to size. I identify as a small fat person, I was at most a small fat at the time. And I can’t even imagine how horrifying the treatment would have been for someone who was a larger fat person. </p><p>But it was a really eye-opening way of being exposed to the sheer cruelty, as well as the material barriers that fat people face, and the way that misogyny weaponizes any hierarchy that’s ready to hand and derogates a girl a woman in terms of it. <strong>We value intelligence, so call her stupid. We value rationality, so call her hysterical. We value thinness, so call her fat. And we value sexiness, so call her the kind of person that no one could ever want.</strong></p><p>That is how it came to be something that I became fascinated with because even though I knew the word misogyny, it wasn’t a word that I reached for to explain the kind of treatment I’d faced. Similarly, I didn’t even have a word like anti-fatness or fatphobia back at the age of 16. It wasn’t until a few years later that I discovered an online community of people who were really pushing back against anti-fatness. People like <a href="https://www.kateharding.info/lessons-from-the-fat-o-sphere" target="_blank">Kate Harding</a>, people like <a href="https://mariannekirby.com/" target="_blank">Marianne Kirby</a> and <a href="http://www.lesleykinzel.com/" target="_blank">Lesley Kinzel</a>, who I discovered in the early 2000s, doing this amazing work of reclaiming the bodies that had been so socially derogated partly through this intersection of misogyny and fatphobia that was my formative political experience. </p><p>And it’s an experience that I tried to get personal about in the book because I have found opening up about these things is a great way, for me at least, of finding community and finding other people who have similarly been shamed, who’ve been othered. <strong>It’s that moment when we can lift our heads and meet each other’s gaze that often feels really empowering and liberating, after having had our heads bowed in shame for so long.</strong></p><p><strong>Virginia</strong></p><p>I had so many emotions when I read that scene in the book, and I’m revisiting them right now. I just really hope some of those boys who are now grown men read this book and feel in their hearts that they know what they did. I want them to have that moment of <em>That was that was what I did. And I have to look at it.</em></p><p>So that is perhaps petty. But I am actively hoping for that. </p><p><strong>Kate</strong></p><p>I love that. That’s one of the reasons for this subtitle <em>How to Face Fatphobia</em>. Like, it’s not just me facing it. I want others who, you know, we’ve all been complicit in it to some extent, but those who have been really active in it. I have that same hope that it will be something that we collectively reckon with and face in ways. People who’ve often thought of themselves as kind and progressive and not complicit in oppression, have often perpetuated fatphobia in these ways that remain really under examined.</p><p><strong>Virginia</strong></p><p>I’m also thinking about how you didn’t even have the word of fatphobia or anti-fatness to name what you’re experiencing. That really was such a lack back then. I mean, it’s still a lack in too many places. And what it meant was that what we often did was to try to deny fatness. The counter argument would be, “She’s not even <em>that</em> fat. Why are you saying that about her?” </p><p><strong>Kate</strong></p><p>Completely. Imagine how liberating it would have been for someone to say to me, instead of, “well, you’re not <em>really</em> fat—” because I was kind of on the borderline at that stage—but <strong>“fat people are awesome and this is such a warped value system.”</strong></p><p>And I was someone who had been raised with really strong, anti-racist values and was taught to recognize problems in society. So that critical thinking lens was something that I think could have been opened up and widened to include thinking about how irrational and immoral anti-fatness is, and also how it intersects with those forms of oppression that I had already been taught to be critical of.</p><p>When I came to the early 2000s fatosphere, it was this wild moment of wait, what if there’s nothing wrong with fatness? What if fat bodies are awesome and valuable and just as good and don’t need to change to comply with these values that are so noxious and oppressive? That was a lesson that I didn’t have any trouble digesting as a political message. It took me a long time to get there in my personal practices. But it was a political message I found so powerful and so resonant. </p><p><strong>Virginia</strong></p><p>I’d love to talk about some of the other big misconceptions around what it means to be anti-fat. You spend a lot of time in the book really eloquently talking to the weight and health myths, which we talk about a lot here on this podcast, but I’d love to go even a level deeper. <strong>What do you think people misunderstand about fatness, sort of fundamentally? And how does that make the bias so hard to unlearn?</strong></p><p><strong>Kate</strong></p><p>I think one of the pieces of this puzzle that was really striking to me when researching the book is the finding that it’s actually not that we find fat bodies unsexy or undesirable or inherently aesthetically inferior. I mean, just a little statistic about this is: <strong>Fat bodies are one of the most common search terms in pornography.</strong> So people are, at least when they’re in the privacy of their own bedrooms or studies or wherever, they’re finding fat bodies actually quite desirable and quite sexy and quite hot. But fat bodies are derogated socially in ways that make that desire and that attraction really verboten and forbidden. </p><p><strong>So oftentimes we think, well it’s just a fact of life that we don’t find fat bodies sexy. And it’s just not true.</strong> I mean, we need to look at the history of this. So fatphobia anti-fat bias is something that is a very recent prejudice. This is something brilliantly brought out by <a href="https://www.splitrockbks.com/book/9781479886753" target="_blank">the work of Sabrina Strings,</a> the sociologist who has shown that it really wasn’t until the mid-18th century, that fatphobia really took off. And that was in response to the burgeoning transatlantic slave trade. That meant that in Britain and France, white people had to cast about kind of desperately for a way that Black bodies were, quote unquote, inferior in order to differentiate Black bodies who are being enslaved so quickly, and so brutally, in numbers that were previously unseen. </p><p>They had to cast around for a way of differentiating Black and white bodies, and there began to be this association of Blackness and fatness, which meant that for the first time, fatness became to be this socially recognized code for a body that was primitive and, quote unquote, inferior.</p><p>So it’s not that fatness was derogated and then Blackness began to be associated with fatness, it’s the other way around. Fatness was first associated with Blackness and then fatness came to be derogated in this really widespread and systemic way, for kind of the first time. <strong>I mean, it’s not that there are no hints of anti-fatness in previous history, but it’s more of a mixed bag until white people needed a way to differentiate their white bodies, from the Black bodies who they were treating in such brutal and dehumanizing ways.</strong></p><p><strong>Virginia</strong></p><p>And that’s when we start to see it institutionalized, embraced in this structural way, as opposed to just beauty ideals. You can look at how the Ancient Greeks certainly prized very muscular lean bodies, but this brought it to a different level.</p><p><strong>Kate</strong></p><p>And, in some ways, in Plato and Aristotle, there’s a lot of judgment about gluttony, but there isn’t a lot of judgment about fat or “mega bodies,” which is kind of interesting, partly because, according to the historian Susan Hill, Plato and Aristotle recognize that a body can be bigger and maybe fat, without that having anything to do with someone’s eating habits. Gluttony they certainly frowned on, in ways that I’m critical of in the book. Because bring on the food pleasure, bring on the gluttony.</p><p><strong>Virginia</strong></p><p>Absolutely. </p><p><strong>Kate</strong></p><p>So the dislike of fatness is this very recent historical phenomenon. And it’s very contingent on historical processes steeped in anti-Blackness. It’s not something that is this inevitable product of human history or human preferences. And even today, we see that fat bodies continue to be liked and considered sexy. It’s just that people are reticent about expressing these preferences in as much as they’re trying to access social capital via the dating and mating as public history. </p><p>So it’s not that we down-rank fat bodies because we inherently dislike them. We don’t inherently dislike them. Rather, we dislike them, because they’re often down-ranked nowadays, due to this highly contingent, historically recent way of thinking about fat bodies that is steeped in anti-Black racism.</p><p>To go back to the earlier part of your question, I do think that makes this kind of bias difficult to unlearn. Because, of course, we all want to have access to forms of capital and forms of just human interaction that are going to confer prestige on us and going to be something that it’s hard for someone who is dating or someone who is just trying to be a person in the world to realize that their body is being rated on this hierarchy, that is based on this category weight, that is linear and infinitely gradable. And is sort of, in some ways, superficially, or at least temporarily, changeable. </p><p>So it became so tempting to try to lose weight in order to access more capital in the dating market, especially for girls and women whose value is so often seen as dependent on how we present to a white male and non-disabled, wealthy audience of kind of imagined or real people viewing our bodies and judging us and comparing us with others. </p><p><strong>Virginia</strong></p><p>It’s just wild. I mean, I’m thinking again, about that moment for you, in the high school award ceremony with all of those boys performing anti-fatness, and performing this idea that fat bodies can’t be sexually attractive in order to uphold their own social capital, when, as your research shows—the reality is probably that plenty of them thought you were attractive. We’re all performing this dance around that that’s not actually reflecting what people really value or really find attractive is.</p><p><strong>Kate</strong></p><p><strong>As fat women, we are often regarded as fuckable, but not lovable, to put it really bluntly.</strong> I know for a fact that many of those boys did find me attractive, but they felt ashamed of that attraction. You see how the system is so set up to just perpetuate these human hierarchies. Weight is a quality that is so gradable that it allows us to place everybody on this kind of linear hierarchy in proportion to body mass, or in inverse proportion to body mass. So it’s this very, very powerful, ready to hand way of ranking every single body in ways that keep us scrambling to find a higher place in a human hierarchy designed to make us not only shrink our bodies, but shrink ourselves. </p><p><strong>Virginia</strong></p><p>Another piece that the book does a really excellent job with, is dealing with the issue of body positivity, which I think has been pushed for too long as the solution to all of this. Like, Kate, if only you had known you were fuckable <em>and</em> lovable in high school, then it wouldn’t have been so harmful for you when the entire school ridiculed your body? And so you really rightly take that to task in the book. And you’re also critical of body neutrality and argue instead for what you’re calling body reflexivity. </p><p><strong>Kate</strong></p><p>To be clear, body positivity has radical and kind of cool roots in Black feminism and in the ‘60s, was a pretty revolutionary idea. I also think that even today, it’s many people’s point of contact with body liberation, or something that deserves a kind of more full throated embrace. I don’t mean to suggest that body positivity doesn’t have an important role in all of this. But I think, as I’ve heard discussed on the podcast before in really brilliant ways, it’s kind of been coopted by thin, white women who would just be embracing a handful of cellulite, or “here’s my three stretch marks from having babies.”</p><p><strong>Virginia</strong></p><p>A <em>single</em> belly roll that only appears when you sit down and hunch over.</p><p><strong>Kate</strong></p><p>Exactly, exactly.</p><p>So, <strong>I think body positivity has been leached of much of its radical political roots.</strong> And I also find the idea of body neutrality closer to what I believe in, but it’s also kind of lackluster. The idea that we should be neutral about all bodies, including our own, feels often really hard to achieve with a subject as fraught as our own bodies. But it also feels like faint praise is bad enough, but no praise is really dispiriting<strong>. So the idea of being entirely neutral about our bodies, it feels to me a bit wan as an option.</strong> </p><p>One of the things I began to think about when I was researching this book is: <strong>Why are we proposing one kind of monolithic attitude towards bodies at all?</strong> We should be positive about bodies, we should be neutral about bodies. Why do we have to have one attitude and regard bodies as good or bad or neutral? Why are we ranking bodies in the first place? To me a more transformative idea is the idea that my body is for me and that my body isn’t for comparison or ranking or rating or consumption, or for that matter, colonization or correction. </p><p><strong>My body is for me. And that’s the idea that I call body reflexivity.</strong> This idea that my perspective on my body is the only one that matters. It’s very much linked with a kind of radical politics of autonomy. But it’s also the idea that my attitude towards my body doesn’t have to be any one thing, it doesn’t have to be a rating or a ranking any more than I go around ranking or rating sunsets. I can appreciate sunsets without thinking, <em>oh, that one was a 7 out of 10.</em> </p><p>For that matter, being entirely neutral about sunsets feels a bit strange, too. We don’t have to have that kind of lens of this body deserves a number and let’s make it a positive or neutral one rather than a potentially negative one. Let’s just take the numbers out of it altogether. And recognize that, yeah, my body is for me, your body is for you. And that applies just as much to every single body, including the bodies of children. Their bodies are so often regarded as not for them.</p><p><strong>Virginia</strong></p><p><strong>It’s so liberating to think my body is just for me, it is not for anyone else, and no one else gets to measure it.</strong> I want listeners to really just sit with that concept, because it’s super powerful and super important.</p><p><strong>Kate</strong></p><p>Thank you. It helps me in practical ways like learning to resist the male gaze, which for me is a lifetime’s work. <strong>Even stuff like, should I walk around the house with no bra on? Or would my breasts not look right if I didn’t wear a bra? It’s like, wait, my body is for me!</strong> I’m going to do what I want, when I want, in terms of how I dress, how I present, whether or not I wear a bra. That lens had this concrete and pretty immediate repercussions for me of like, okay, what is the goal here, when I self present? It’s all for me. How I look, how I dress, how I feel in my body becomes the priority. Does this texture of clothing feel good on my skin much more than what does the silhouette look like in ways that are often implicitly anti-fat? </p><p>So, the idea of this reframe is kind of abstract and philosophical. But I can apply it to questions as concrete as <em>do I want to dye my gray hair</em> or <em>do I want to wear a bra in this circumstance</em>?</p><p><strong>Virginia</strong></p><p>It’s just so mind blowing to realize how insidious that male gaze has been. I mean, I’ve talked about wrestling with this now that <a href="https://virginiasolesmith.substack.com/p/some-personal-news" target="_blank">I’m separated </a>and <a href="https://patreon.com/posts/140394926" target="_blank">I have time alone in my house</a>. The first few weekends alone, I was still putting a bra on. There was literally nobody looking at me. <strong>I was inserting a male gaze that wasn’t even in the house.</strong> I had to remind myself, <em>it’s just for you now</em>. And it’s been truly, really liberating. But it was fascinating. I for sure identified as someone who’s done a lot of work divesting from diet culture and then to realize, <em>Oh, but on these subtle levels, I was still letting it all in.</em> </p><p><strong>Kate</strong></p><p>I mean, we internalize that gaze. When we talk about the male gaze, it’s of course not just coming from men, predominantly powerful men. <strong>It’s not just an a potentially appreciative glance, either. It’s that internalization of a gaze that is often threatening or disgusted.</strong> That’s why for me <a href="https://katemanne.substack.com/p/on-not-being-shame-faced" target="_blank">it’s so linked to shame</a>, like the shame of how do I look in this particular outfit or do I look, quote unquote, frumpy? I am all about embracing my frump and crone eras, but there’s still this internalization piece of it that is very much this shame faced echo of the fact that disgusted glances come at us from the outside world, and make us feel ashamed, make us want to bow our heads and kind of disappear oftentimes.</p><p>We learn to anticipate that potentially disgusted gaze, and we carry it around in our own heads in ways that are really sapping, really pointless, and really harmful. Again, even for those of us who have done all this work in divesting from that performance.</p><p> <strong>Virginia</strong></p><p>I really appreciate how your lens on all of this is to connect the work of fat liberation with feminism. Because, a real drawback of mainstream feminism has been that it has often left fat liberation out of the conversation, even though they’re clearly so intersected, as you’re explaining here. </p><p><strong>Kate</strong></p><p>I’m someone who’s been in feminist circles in a way since I was 10. I identified as a feminist from a really young age. When I went to grad school, I was around feminist philosophical communities, where, first of all, the topic of anti-fatness rarely came up. I mean, almost never that I recall. A lot of the bodies that I was seeing—and this is true across the academy, but may be true in philosophy in an even more pervasive way—a lot of the bodies I was seeing of women in philosophy were very thin.For those listeners who don’t know, <strong>philosophy is the most white male dominated of the humanities by a large margin, </strong>with history a distant second, but we are basically on par with things like pure math and physics in terms of our number of women. We’re about 17 percent tenure track or tenured women in the academy in the US, at least. </p><p>I was seeing a lot of people who had access to the capital of philosophical thinking because they were a woman, but they were white, they were thin, they were wealthy, they were non-disabled, they were otherwise privileged and talking about ways in which various categories intersect with that of womanhood was certainly superficially on the menu as an important topic of discussion. But fatness just wasn’t something that got talked about. <strong>I don’t think we can do feminism without combating anti-fatness, without thinking through fatphobia in this really deep way.</strong> </p><p>Just to name a few of the asymmetries here: <strong>Parents are twice as likely to Google whether their daughter is overweight compared with whether their son is overweight</strong>, despite the fact that boys are actually slightly likelier to be in that completely shitty and meaningless BMI category.</p><p><strong>Virginia</strong></p><p>Because girls will pay a higher price.</p><p><strong>Kate</strong></p><p><strong>Parents also want to know whether their daughter is ugly.</strong> I mean, I don’t know how a Google search is meant to turn up the answer to that question, but they are Googling it. </p><p>And again, I don’t want to suggest that boys and men aren’t subject to anti-fatness. Of course they are, in really important ways. But when it comes to the sexual fatphobia piece of it, we see that mom bods are derogated and dismissed, while dad bods are considered sexy, we see that <strong><a href="https://digitalcommons.lib.uconn.edu/dissertations/1556/" target="_blank">about 90 percent of women are teased and bullied in their relationships with straight men</a></strong><strong>.</strong> So for heterosexual women, about 90 percent of women have been, I would say, abused emotionally in their relationships with a man based on their body size, whereas the converse is at least anecdotally much less common. </p><p>We see this incredibly intensely noxious practice of “hogging” or a “pig roast,” where fraternity brothers will actually compete with each other to see who can bed the heaviest or fattest woman. And t<a href="https://slate.com/news-and-politics/2018/02/cornell-fraternity-zeta-beta-tau-suspended-for-offensive-pig-roast-game.html" target="_blank">his has taken place recently at Cornell</a>, where I have taught for a decade. <strong>I just found myself when I read those news articles wondering, has this been done to female students of mine? Are these fraternity bros in my class?</strong> Like, just all of the feelings.</p><p>This is just to point to the ways the intersection of misogyny and fatphobia is so powerful that I would go as far as to say<strong> you cannot understand misogyny, without understanding fatphobia, and you cannot fight misogyny without fighting fatphobia</strong>.</p><p>And that’s the fight I’m in.</p><p><strong>Virginia</strong></p><p>Me too.</p><p>I do have some empathy for the the battles that feminism has fought and, and made progress on. We couldn’t do it all at once, right? So it makes sense that this wasn’t always in the conversation. If you’re fighting your way into equal hiring practices or equal wages, there’s ways you have to play the game in order to get into the boardroom. I sort of understand that logic, but that has only gotten us so far. And arguably, at this point, that mindset is really holding us back. </p><p><strong>Kate</strong></p><p>I have that same sort of ambivalence, because <strong>one of the interesting things about feminism is it’s the only political movement that’s reputed to come in waves.</strong> And that wave metaphor really fills me with suspicion because the idea is like, inbuilt obsolescence. And then, a whole new branch of thought that just replaces the old thinking. Why do we think that about feminism and literally no other political movement as that model of undertow taking out one wave and a new wave crashes, and then it’s over?</p><p>Misogyny directed at feminists is a big thing. So we somehow need to do this, <strong>we need to manage to be critical of feminism’s huge failures and at the same time, build on strengths.</strong> Building on the brilliance and inclusivity is something that we continue to work on learning from our feminist elders, while still recognizing we have a really long way to go. </p><p><strong>Virginia</strong></p><p>The wave metaphor also puts the blame on these generations of feminists. <strong>But throughout second wave feminism, there were always feminists arguing for intersectionality.</strong> It’s not like we just invented that in 2015, or whatever. </p><p><strong>Kate</strong></p><p>And let’s blame, too, which speakers have been prioritized. I say this as someone who has a lot of forms of privilege that have allowed me to have the institutional position that I have and to be able to speak out on issues that matter to me. But that is done as someone who has white privilege and who has the privilege of being someone who is non-disabled and cis and het, as well as someone who is currently—this didn’t used to be the case—but who now identifies as a small fat person.</p><p>So part of the blame for this is who has been allowed to speak by overarching systems of oppression in ways that have meant that the most privileged women have had access to the platforms and that we have forgotten the voices of the brilliant women who are Black feminists and fat feminists and disabled feminists and so on because they have been literally excluded from the conversation, and often silenced in ways that it is the job of every feminist who has somewhat of a platform to amplify those voices now, and to listen attentively to our trans feminist sisters, our fat feminists and Black feminists who may still be excluded from mainstream conversations within the movement in ways that owe to broader overarching systems of oppression, that we need to be fighting intersectionally all the way. </p><p><strong>Virginia</strong></p><p>Okay. So for those of us who are in this fight, who are ready to be doing this work, who want to be pushing our unlearning of fatphobia, talk a little more about what that work can look like. <strong>What do we know about how to lower especially our internalized anti-fatness?</strong></p><p><strong>Kate</strong></p><p>I get a lot of energy and momentum, and just sheer joy in a way, out of letting myself be angry at the overall systems that are oppressing me and so many others and more vulnerable others in countless ways. What that often looks like for me is being angry at being enmeshed in systems that are profiting off our self hatred, are profiting off our shame in these really discernible ways. And are simply wanting us to buy more, and buy rubbish that no one needs, in order to have access to forms of social capital. So, sometimes it’s not just a matter of buying things, too. Sometimes it’s a matter of a system that profits off mutilating our bodies in ways that are just really violent. </p><p>An example of this is how angry that I have been lately at Bellevue Hospital in New York City. The conversation about bariatric surgery is complicated and all my love to any listener who has gone down that road I nearly went down that road myself, but <a href="https://www.nytimes.com/2023/12/07/business/bariatric-surgery-bellevue-hospital.html?unlocked_article_code=1.FE0.2Fv3.7R7kz2rmFUd6&smid=url-share" target="_blank">this is a hospital just churning through cases</a> and taking shortcuts in a surgery that is a very delicate thing to do to a human body, to effectively amputate up to 80 percent of a human stomach that is functioning normally, for the sake of weight loss. </p><p>This particular hospital is effectively butchering patients by rushing through these surgeries, not screening people properly, not having adequate equipment or technicians or assistance. Patients are ending up with these horrific outcomes, patients who are disproportionately poor and Black and brown Americans, because the system is set up such that Medicaid reimbursements mean the hospital is profiting to the tune of about $34 million just this year, based on conservative estimates, by getting these Medicaid reimbursements for patients who are disproportionately vulnerable and are even incarcerated in some cases. So they’re getting patients from Rikers Island and recruiting from jail and operating on these prisoners.</p><p>So I can step back from that and say, wait, my negative thoughts about my fat body are both the result of and benefit a system that profits so handsomely, just sheer capitalist profiteering and racist profiteering and profiteering that exploits poor folks. <strong>That system, my thinking in negative ways about my body is often wrapped up in a system that is about profiting from that shame. </strong></p><p>So, that to me is a helpful thought because it immediately identifies the thought as one that in a way isn’t really mine. I feel something about my body that traces to anti-fatness, the thought isn’t really attributable to me, it’s a thought that is enmeshed in this whole system that is so immensely profitable, and is so readily exploited for capitalists gain. It kind of almost marks the thought as one that is foreign to my own thinking. And it makes it easier to divest myself from the actions I might take on the basis of that thought. </p><p>The weight loss industry as a whole is projected to be worth about $400 billion dollars annually, globally, by 2030. Novo Nordisk, the manufacturer of Ozempic and Wegovy, now has profitability that outstrips that of its native Denmark. It is the most profitable company in the entirety of Europe. </p><p>So, just to think: <strong>Anti-fatness is big business. And I don’t want to be a part of that.</strong> <strong>And I’m angry at the ways my body is being used as a site for that capitalist profiteering.</strong></p><p>I think that is the kind of thought that can place us in solidarity with other folks in a similar position, rather than searching for solutions to the non problems of our body parts that don’t fit the white supremacist, capitalist and ableist as well as misogynistic mold that we’re supposed to fit.</p><p><strong>Virginia</strong></p><p>The Bellevue story—I can’t remember the last time I was quite that angry reading that story. I mean, the part about how they accidentally operated on a pregnant woman? The fact that they weren’t giving people adequate information? it’s not just a delicate surgery, it changes the entire course of your life. People were like, “Well, they kind of made it sound like no big deal,” and now they’re left to live with the consequences.</p><p><strong>Kate</strong></p><p>They had <em>one</em> information session for many patients who are disproportionately people who may not have access to all of the information about these surgeries independently. So they will just suffer for the daily practice of trying to nourish their bodies, which, by the way, as you know, will end up malnourished in so many cases. That together with the serious side effects and the serious long term consequences, including increased suicidality.</p><p>So patients were being given one mental health consult prior to these surgeries that are known to increase risks of suicide at least twofold, probably fourfold. It’s so irresponsible that it really just shocks the conscience, even for someone like me, who is like, not very easily shocked by by these things. </p><p><strong><a href="https://katemanne.substack.com/p/it-was-never-about-health?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">More to Hate</a></strong></p><p><strong><a href="https://katemanne.substack.com/p/it-was-never-about-health?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">It Was Never About Health</a></strong></p><p><a href="https://katemanne.substack.com/p/it-was-never-about-health?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">Content warning for fatphobia, medical trauma, and death. One patient, Jasmine Nieves, 30, wound up in agony after her surgery; when she called for help repeatedly, nobody at the clinic answered. A month later, she passed out on a couch, and her sister called an ambulance. A CT scan revealed fluid pooling in her abdomen. She required emergency surgery, …</a></p><p><strong><a href="https://katemanne.substack.com/p/it-was-never-about-health?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">Read more</a></strong></p><p><a href="https://katemanne.substack.com/p/it-was-never-about-health?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">2 years ago · 141 likes · 22 comments · Kate Manne</a></p><p><strong>Virginia</strong></p><p>You think you’ve seen it all and then you see that.</p><p><strong>Kate</strong></p><p>Can I turn the question back to you though? And I know it’s a big one, but how would you answer that same question for people ready to do that unlearning?</p><p><strong>Virginia</strong></p><p>I tend to go to the same place of you have to recognize that it’s the system. I also find it really liberating to recognize that it’s a system I can opt out of by giving my body permission to exist as it is, by having my body be just for me, as you say. That is a small but important act of rebellion against this larger system. I think it doesn’t get you all the way there. There is still, what do you do when you need to access health care and you’re going to be the person in the exam room getting pushed into these things? And there is a lot more to it. But that starting point feels really like a really profound shift. </p><p>And it then helps you start to spot it. Because that’s the other thing, right? <strong>This can be so insidious that sometimes you can be experiencing anti-fatness and not realize you’re experiencing anti-fatness.</strong> I mean, just like what happened to you in high school, at the time you didn’t have the name for that that was anti-fatness. That happens in so many more subtle ways.</p><p>And just because you were talking about the bariatric surgery suicide risk, I was flashing back to a podcast interview I did a few months ago with a white male podcast host—and now my publicist knows that we vet those more carefully when the requests come in. I was talking about the relationship between bariatric surgery and suicide risk and while he was interviewing me, he just quickly googled and read the first Google results, without looking at what study it was, didn’t give me the citation. He’s just like, “Well, I’m seeing a study that says it didn’t raise suicide risk. So I don’t know. There we go.”</p><p><strong>Kate</strong></p><p>Yes, one study. Instead of the careful meta analyses you were citing that looked at the whole big picture.</p><p><strong>Virginia</strong></p><p>It was so jarring to me in the moment. But we all experience 1000 moments like that, right? Where someone is like, “No, I’m just falling back on data here. <a href="https://virginiasolesmith.substack.com/p/the-burnt-toast-guide-to-weight-and-health" target="_blank">It’s just science, it’s about weight and health</a>, about fat being bad.” These knee-jerk lazy assumptions that people make, they can really catch you off guard and start to undermine your sense of doing this unlearning. I’m trying to hold on to this different way of thinking about this. Then someone comes in and cuts your knees off from you. That was him trying to do that. And I mean, it didn’t work because I have done some of this and I was able to be like, well thank you for that one Google result.</p><p>But I think you need to keep coming back to that awareness of the system. You can at least come back to it for yourself and say, what did I just experience when that doctor told me I should lose weight to treat my ear infection? </p><p><strong>Kate</strong></p><p>Totally, that that really resonates. I’ve found myself often around this work in conversations where someone will sound like a little bit like an old me of maybe 20 years ago saying, “Well, you know, I’m all on board with this political project but I just don’t feel right at this weight and I just want to lose a little weight and <a href="https://virginiasolesmith.substack.com/p/we-need-to-talk-again-about-ozempic-again" target="_blank">what about Ozempic</a>?” And, again, all my love to those who are considering or going down this path, it is very hard to survive in an anti-fat world. </p><p><strong>I am critical of the larger social systems and the practices, not the individuals enmeshed in them.</strong> I don’t know your body, and you know your body best. I’m all for body autonomy in this and you do you.</p><p>But as a data point: I used to be 60 pounds heavier and I fully expect to get back to that weight and I think that will be where my body is most comfortable, actually. I’m this weight because as I talk about in the book, I had a period immediately prior to my big political reckoning with all of this where I did go on an extreme diet and it was really disordered. Like, you know, getting into territory that bordered on a full blown eating disorder, atypical anorexia was where I was headed. But I’m still at a lower weight than I was. And you know what, <strong>I still sweat walking up a hill because it’s not that I was fat, it’s that walking up a hill can make you sweaty, especially if you’re pushing up 30 pound person in a stroller</strong>, you know?</p><p>And if anything at a lower weight, I happen to sweat more because, in fact, I’m less fit because I just don’t happen to exercise at the moment, even though unlike dieting, exercise would be good for me I think and I just happen not to be doing it right now, which is fine. </p><p><strong>Virginia</strong></p><p>Seasons of life.</p><p><strong>Kate</strong></p><p>But we attribute all of these things to our weight, instead of people sweat or people snore or people have knee pain and back pain. </p><p><strong>Virginia</strong></p><p>Walking up stairs is just hard. </p><p><strong>Kate</strong></p><p>Walking up stairs is hard! It’s just having the thought that kind of treats our weight as, especially when we are in larger bodies, a go to explanation for what ails us. It’s so natural in a society where authority figures, especially doctors, and nurses and other medical professionals are going there, too. But when we can step back and be more critical of it and be like, well wait is it actually just that? I am allowed to sweat and I am feeling uncomfortable because I’m looking at myself sweating and not because there’s anything inherently wrong with feeling out of breath after doing some exercise.</p><p>I think that kind of thought is also something that helps me avoid treating weight as a scapegoat for things that might be a problem or they might actually be kind of a non-problem, and about having internalized that male gaze more than about inherently needing for things to be different in my life, or in the way I move through the world.</p><p><strong>Virginia</strong></p><p>It comes back to your body is for you. And so, if that’s the case, your body can sweat because it is for you. No one gets to tell you that sweating is a is a moral failing. </p><p><em><strong>Butter often includes affiliate links. Shopping our links is a great way to support Burnt Toast!</strong></em></p><h3><strong>Butter</strong></h3><p><strong>Kate</strong></p><p>So, as our listeners might have deduced from my accent, I sort of have a silly hybrid accent now, because I’ve lived in the States for a long time. But I’m Australian. And I feel like I would be remiss not to have <a href="https://www.arnotts.com/brands/tim-tam" target="_blank">Tim Tams</a> be my Butter.</p><p><strong>Virginia</strong></p><p>Oh, tell us about Tim Tams. </p><p><strong>Kate</strong></p><p>Do you know what a Tim Tam is? </p><p><strong>Virginia</strong></p><p>I do not.</p><p><strong>Kate</strong></p><p>They are an Australian cookie. <strong>They are a storebought cookie that is, I think, the greatest store bought cookie of all time.</strong> Obviously nostalgia is a piece of it for me, but my American husband happens to agree. They’re a chocolate biscuit. They’re a kind of chocolate cookie texture wrapped in usually milk chocolate. You can also get a dark chocolate variant. And they have this special cream inside.</p><p>And I should say <a href="https://rstyle.me/+RUgQYcNFLHSQLCWi1IKevg" target="_blank">Tim Tams are very widely available</a>, which wasn’t true maybe 10 years ago, but now you can buy them at Target. You can buy them at my local Wegmans.</p><p><em>[Note: We’re not currently finding them online at Target, but here they are at </em><em><a href="https://rstyle.me/+RUgQYcNFLHSQLCWi1IKevg" target="_blank">Walmart</a></em><em>, </em><em><a href="https://shop.wegmans.com/search?search_term=tim%20tam%20cookies&search_is_autocomplete=true" target="_blank">Wegman’s</a></em><em>, and </em><em><a href="https://rstyle.me/+2G6ziAuFAUWQzmV5wpBoag" target="_blank">Amazon</a></em><em>.]</em></p><p><strong>Virginia</strong></p><p><a href="https://rstyle.me/+pHea4vxzGmLP_UEMW6BKJg" target="_blank">Instacart has them</a> for me. I will get them. </p><p><strong>Kate</strong></p><p><strong>And they’re delicious just plain, but the best way to eat them is very distinctive.</strong> You nibble off a diagonal corner, and then you suck hot tea or cocoa or hot chocolate, a warm liquid, through the Tim Tam. And the center goes molten and just mushy and delicious. And the chocolate melts a little bit. And then you kind of gobble up the whole thing before it has a chance to collapse.</p><p>So it’s this delightful experience. It is very fun to do with a friend or a kid or partner or whoever is your jam to share these kinds of intimate food experiences with. But it is so fun, and they are so delicious. I recommend the double caramel flavor. It’s not what a purist would recommend, but it is a delicious flavor that is almost more Tim Tam than the original.</p><p>I think there’s a deeper moral here though, Virginia, which is that temperature contrast plays a huge part of food pleasure for me. So in a way my like broader butter, and you know, I sound like a philosopher now, <strong>my broader overarching butter is temperature contrast is this huge part of food joy for me</strong> in terms of obviously ice cream with a hot fudge sauce. But also think like the savory side of it. What about like, a very warm, soft, doughy, kind of spongy bread with a cold dip?</p><p><strong>Virginia</strong></p><p>You’re right, temperature contrasts are big.</p><p><strong>Kate</strong></p><p>It’s great isn’t it? <strong>I’m all about maximizing food pleasure at this point in my life.</strong> I’m just a huge believer in having divested from diet culture and like it’s actually such a reliable way to get comfort and joy and pleasure in your life. Like, what do I look forward to in a day? Well, it’s partly the meals as well as conversations and walks outside and sunset. But Food is a huge part of it!</p><p>So my Butter is Tim Tams but also the kind of glory of temperature contrast and food is just so my jam right now.</p><p><strong>Virginia</strong></p><p>The hot/cold. I love it. I love it. That’s such a good Butter, a multi-layered Butter.</p><p>Alright, so mine is a show I just finished watching which I think I totally missed when it first came on the air. And it’s like one of the best feminist shows I’ve seen on Netflix in a long time. It’s <a href="https://www.netflix.com/title/80177342" target="_blank">Good Girls</a>. It’s so delightful. </p><p><strong>Kate</strong></p><p>It’s so good!</p><p><strong>Virginia</strong></p><p>Now what I am going to say is: There are four seasons and they got canceled. So you have to know going into it that the end of season four is a big letdown because it they got cancelled fast and it all just kind of falls apart in the end. It was a rocky dismount for me because they didn’t get to wrap it up the way they wanted. But it’s Christina Hendricks, Retta, and Mae Whitman play these three suburban moms who are well, Christina Hendricks and Mae Whitman are sisters and then Retta is their best friend. You have to suspend a little bit of disbelief, just go with it, just enjoy that they’re best friends. They all are dealing with different types of financial hardship and so they turn to a life of crime, as suburban moms do. They start holding up grocery stores. And then they get into laundering money, and then printing money and they just really go down a dark, sort of Breaking Bad-esque path. But it’s much campier and funnier than Breaking Bad.</p><p>There’s just so much good implicit and explicit critiquing of the patriarchy and how their roles as moms is to hold it all the fuck together and how hard that is. And then, people judge them, and they’re like, I’m sorry, what would you have done in this situation? Anyway, there’s just a lot to love and you know, great fat rep with Retta and Christina Hendricks is not fat, but she is atypical for Hollywood standards. And their bodies are never anything other than considered spectacular. Tthere’s no anti-fatness, Retta’s as husband thinks she is smoking hot. It’s just great. </p><p><strong>Kate</strong></p><p>And boy is she! I mean, I’m such a rabid fan. I have seen every episode and I am so here for this butter. I was going to say the cancellation was such a bitter blow for me. But the nice thing about it is you get to imagine how it would go.</p><p><strong>Virginia</strong></p><p>But you you agree it gets a little messy? It gets a little messy.</p><p><strong>Kate</strong></p><p>Yeah, I had a lot of forgiveness for ways in which it maybe lost its way a little in certain strands and iterations. But it’s such a good show. And yeah, the way that it’s so anti-capitalist. Such a good critique of the ways these women are just caught in the crosshairs of capitalism and they do what they have to do.</p><p><strong>Virginia</strong></p><p>They do what they have to do. And they’re very careful about not harming people.</p><p><strong>Kate</strong></p><p>They don’t harm people. I had a paper that I wrote just out of grad school “is stealing really wrong?” And I was like, kind of not!</p><p>So as a moral philosopher I was very excited to see this show that embodied my thought about like we have all these like hang ups about stealing from big corporations still, but it’s more honestly that it would be embarrassing than that it’s actually wrong. So that is my my rogue thought for the day.</p><p>I mean, insert critique of ways in which we’re seeing endless discussions of stealing at Target and all these things that are a huge media beat up, and are just designed to outsource security for Target to cops. Its not about actually increases in theft, it’s about wanting to get police involvement in security and the policing of especially poor folks in certain stores. So anyway, yeah, I think Good Girls is a show for our times.</p><p><strong>Virginia</strong></p><p>It really has a perfect little jewel box of a show you can dive into if you haven’t seen it. </p><p>So Kate, this was wonderful, as I knew it would be. <a href="https://www.splitrockbks.com/book/9780593593837" target="_blank">Everyone needs to go get </a><em><a href="https://www.splitrockbks.com/book/9780593593837" target="_blank">Unshrinking </a></em><a href="https://www.splitrockbks.com/book/9780593593837" target="_blank">a</a>nd tell your friends and let’s make this book blow up, please. That is our mission on Burnt Toast. </p><p><strong>Kate</strong></p><p>Well, thank you so much for having me on! Such a dream for me. I’ve been such a fan of the show and and you for so long. And yeah, you can follow me on Twitter—I am not going to say X—at <a href="https://twitter.com/kate_manne" target="_blank">Kate_Manne</a>. Same <a href="https://www.instagram.com/kate_manne/" target="_blank">on Instagram</a> where I have a very small presence, but I’m trying to build that up a little. And my Substack is <a href="https://open.substack.com/pub/katemanne" target="_blank">More to Hate</a>.</p><p><strong>Virginia</strong></p><p>Thank you so much, Kate. This was great.</p><p><strong>Kate</strong></p><p>Thank you, Virginia. What a pleasure What a dream.</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti diet journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 11 Jan 2024 10:00:19 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>You’re listening to Burnt Toast! </strong>This is the podcast about anti-fat bias, diet culture, parenting and health. I’m Virginia Sole Smith.</p><p><strong>Today I am chatting with author and feminist philosopher </strong><strong><a href="https://open.substack.com/users/7990459-kate-manne?utm_source=mentions" target="_blank">Kate Manne</a></strong><strong>, about her new book </strong><u><em><strong><a href="https://www.splitrockbks.com/book/9780593593837" target="_blank">Unshrinking: How To Face Fatphobia</a></strong></em></u><em><strong>.</strong></em></p><p>Kate is also an associate professor of philosophy at Cornell University and author of <em><a href="https://www.splitrockbks.com/book/9780190933203" target="_blank">Down Girl: The Logic of Misogyny</a></em> and <em><a href="https://www.splitrockbks.com/book/9781984826572" target="_blank">Entitled: How Male Privilege Hurts Women</a></em>.</p><p>In <em>Unshrinking</em> Kate has given us an impeccably researched history of how anti-fat bias developed and develops within us all, as well as a thorough and incisive dissection of our modern moral panic about fatness, all woven throughout with her powerful story of reclaiming her own body. <strong>If you have ever struggled to feel safe in your body as it is, if you have ever wondered who your body is for, Kate has the answers. Our bodies belong to us.</strong> </p><p>All of Kate’s books, including <em>Unshrinking</em>, are available in the <strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a></strong><strong>!</strong></p><p><strong>Don’t forget, you can always take 10 percent off that purchase if you also order (or have already ordered!) </strong><u><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em></u><em><strong> </strong></em><strong>from Split Rock Books! (Just use the code FATTALK at checkout.)</strong></p><p>And if you love today’s conversation you should come see Kate and I together at <a href="https://communitybookstore.net/events/32617" target="_blank">Community Bookstore in Brooklyn on January 26.</a> We’ll be celebrating the launch of <em>Unshrinking</em> and we would love to <a href="https://communitybookstore.net/events/32617" target="_blank">see you there</a>!</p><p>If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on <a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" 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href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" 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href="https://email.mg1.substack.com/c/eJxllMmOqzoURb-mMqOETcDxIANIaFMhoQvNBIFpE7rQJJCvv9S9s_cky5a9z9E-srQXicY0b_tl37XDuPndwnHp0vWakGh9mYa0D8tkDyAHdpDZJHsaQYLiTTmEWZ-mdVRW-003xVVJorFsm99ixHJoU-whiegsSRCdsYAQgEAKtlzEYQJ3Ec4I-GcXTUmZNiTdp6-0X9om3VT7Yhy74Yvhv6C0rr8m33UOvocpHsaIPL5JW68C-RW1uXo86mv74Y3CwzpZzkswQIGnK3XRteCgCZefIfeHj5mLH-Gx1cmVi5FuadG4e76sE1VhWZGtofbfEQ6WrQel7HTXbmfft22cWGz7vtO0FnWqEFgizA1uVvKKlRdfV03vZIFLO3H38zlV2ZbCtZfcaNXW7zaJOMMzHrx9M4FR8rOYO_2Zvhl0IKoxhk91_Bh3cbYcKspvYlnJsZwmgFp0X_HEsJmh6XbJaUDRyVXB53w-DTUfhxITUAt1MZOkdybXBC7KlO3wlBlfcZqgo7FwlmBMGjZYjGB-cCLwDiFSjioXN4cPIwXa0zAsHDBHjtZuT43QYGR84lCWj9sh_KRerMnMbKZLthSvd-QmITlow8Xryt1zRAhChMhPxYgSfMTSZdES_MID4uoWXvSsVGRcj4Qx3lKzHST_kCAt7M9C9moAB67F63W4qBMZp-TqBLb7xMXTKppkes7YGzL7BkJyLODBnm3GcWiFRSbObsxJq4pDtlXwlsr0EZFh0MEgXGfR1DPZ7nxqqsfdVNmFkJuODOijSV1YZTpy5GBxXhEhM7xbLHYJGl0qfuvJnYTZiI-zIuy6CxfEeqA8qtAd5kvLX2UKuDxmxJsQYgm8tqiIaxbl-UIF-c1sbJa4AZ_Nqe44cvPTjJl_QvnEHgzZ0Q5FJ-YCX5Mwt_nMoHnZagVFimTEy6SP-kq-s-JZCBf_qctRpsPqQrC1PHrz9ukv3U8GtXD9p1r1bJdxaJbW1ZPancRu2nH-nc_eCmVYt_PB8nRB8Ylas6f6_vEk-RrxdX_6YVS7bdsnD1xTd6VIlWNbujIZteCzaWyPm3IPaQhpQHOApmlm-w2_dxmkY8JxGOM14TH73cVx9R76-mtL_zdym37_Kvu8bMpoaKt0qMuxWMvyv_n81VcOhOtZT005LmHaRHGVJvuxn9LN-I8wf7Mc5mmT9it5kjAa94DbrlxgILcOBv8xYWXIlkUM2rHcZh0gadeu5v_efwC-YpLt" 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href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a>! And while you’re there, please leave us a rating or review. (We like 5 stars!)</p><h3><strong>Episode 125 Transcript</strong></h3><p><strong>Kate</strong></p><p>So I am a philosopher by trade. I’m an academic. Most of my work for the last 10 years, on paper at least, has been about misogyny. So I’ve been very much mired in thinking about incels, and thinking about the misogyny women face online, and thinking about ways in which women and girls face harassment, and the forms of misogyny that can be also very subtle on a daily basis. And in the last three years, I turned my attention to the intersection between misogyny and fatphobia or anti-fatness. </p><p>It’s kind of a dark topic to work on. But it’s also one I find kind of liberating to try to think through in community with others.</p><p><strong>Virginia</strong></p><p>We’re so grateful for your work. </p><p>We are talking about your new book <em>Unshrinking</em>, which explores how anti-fat bias develops in all of us. It is profoundly well researched, because everything you do is, but this is one where you’re also using your personal story of reclaiming your body and identifying as a fat person. So I wondered if we could, if you don’t mind, starting by just sharing a little bit of that now?</p><p><strong>Kate</strong></p><p>So, in this work that I have been doing on misogyny, people often want to know: Why did you get invested in this topic? And <strong>I have been unable to tell my story about how misogyny came to affect me personally, without telling a story about fatphobia.</strong> So to me, misogyny and fatphobia were crucially interconnected and intersected in this really deep way back when I was growing up in Australia. Because <strong>I was, at the age of 16, one of three girls who joined an all-boys school the year it integrated.</strong> </p><p><strong>Virginia</strong></p><p>You have told me that before and it will never not blow my mind. </p><p><strong>Kate</strong></p><p>It was such a strange decision to send me there. The backstory was, I wanted to do this special international baccalaureate certificate so that I could potentially come to the States to study, which didn’t end up happening for a bunch of reasons. But yeah, I was just someone who walked into this all male environment and was very much perceived as a girl who was on the boys’ hitherto undisputed turf. And so it was an incredibly misogynistic environment to be in. I think it’s fair to say, it was a really traumatic two years after a pretty happy childhood. And the way that the misogyny was often practiced was via fatphobia and by making my body a kind of punch line, a target for jeering and teasing and bullying, from the ostensibly littler things, like having <em>fat bitch</em> scrawled on my locker—</p><p><strong>Virginia</strong></p><p>Yeah, just those little things. Tiny, little micro aggression like that.</p><p><strong>Kate</strong></p><p>Yeah, kind of macro aggression when I say it out loud. I was just labeled the fat one, the fat girl who was undesirable, and who wasn’t serving male interest by not being quote, unquote “hot.”</p><p>So there was this particular incident that I talk about in the book, at the high school assembly where, you know, it’s always kind of horrifying. We had these prizes that are always awarded for “person most likely to commit white collar crime” and “person most likely to have children out of wedlock,” and all sorts of really actually noxious stuff that’s presented as a joke. <strong>But then they said, “and the person most likely to have to pay for sex is…” and I kind of braced myself ready for it. And sure enough, it was “that person is Kate Manne.”</strong> And the auditorium just roared with laughter. Because my body was a joke.</p><p>And I should say, I am speaking as someone who has a certain amount of privilege when it comes to size. I identify as a small fat person, I was at most a small fat at the time. And I can’t even imagine how horrifying the treatment would have been for someone who was a larger fat person. </p><p>But it was a really eye-opening way of being exposed to the sheer cruelty, as well as the material barriers that fat people face, and the way that misogyny weaponizes any hierarchy that’s ready to hand and derogates a girl a woman in terms of it. <strong>We value intelligence, so call her stupid. We value rationality, so call her hysterical. We value thinness, so call her fat. And we value sexiness, so call her the kind of person that no one could ever want.</strong></p><p>That is how it came to be something that I became fascinated with because even though I knew the word misogyny, it wasn’t a word that I reached for to explain the kind of treatment I’d faced. Similarly, I didn’t even have a word like anti-fatness or fatphobia back at the age of 16. It wasn’t until a few years later that I discovered an online community of people who were really pushing back against anti-fatness. People like <a href="https://www.kateharding.info/lessons-from-the-fat-o-sphere" target="_blank">Kate Harding</a>, people like <a href="https://mariannekirby.com/" target="_blank">Marianne Kirby</a> and <a href="http://www.lesleykinzel.com/" target="_blank">Lesley Kinzel</a>, who I discovered in the early 2000s, doing this amazing work of reclaiming the bodies that had been so socially derogated partly through this intersection of misogyny and fatphobia that was my formative political experience. </p><p>And it’s an experience that I tried to get personal about in the book because I have found opening up about these things is a great way, for me at least, of finding community and finding other people who have similarly been shamed, who’ve been othered. <strong>It’s that moment when we can lift our heads and meet each other’s gaze that often feels really empowering and liberating, after having had our heads bowed in shame for so long.</strong></p><p><strong>Virginia</strong></p><p>I had so many emotions when I read that scene in the book, and I’m revisiting them right now. I just really hope some of those boys who are now grown men read this book and feel in their hearts that they know what they did. I want them to have that moment of <em>That was that was what I did. And I have to look at it.</em></p><p>So that is perhaps petty. But I am actively hoping for that. </p><p><strong>Kate</strong></p><p>I love that. That’s one of the reasons for this subtitle <em>How to Face Fatphobia</em>. Like, it’s not just me facing it. I want others who, you know, we’ve all been complicit in it to some extent, but those who have been really active in it. I have that same hope that it will be something that we collectively reckon with and face in ways. People who’ve often thought of themselves as kind and progressive and not complicit in oppression, have often perpetuated fatphobia in these ways that remain really under examined.</p><p><strong>Virginia</strong></p><p>I’m also thinking about how you didn’t even have the word of fatphobia or anti-fatness to name what you’re experiencing. That really was such a lack back then. I mean, it’s still a lack in too many places. And what it meant was that what we often did was to try to deny fatness. The counter argument would be, “She’s not even <em>that</em> fat. Why are you saying that about her?” </p><p><strong>Kate</strong></p><p>Completely. Imagine how liberating it would have been for someone to say to me, instead of, “well, you’re not <em>really</em> fat—” because I was kind of on the borderline at that stage—but <strong>“fat people are awesome and this is such a warped value system.”</strong></p><p>And I was someone who had been raised with really strong, anti-racist values and was taught to recognize problems in society. So that critical thinking lens was something that I think could have been opened up and widened to include thinking about how irrational and immoral anti-fatness is, and also how it intersects with those forms of oppression that I had already been taught to be critical of.</p><p>When I came to the early 2000s fatosphere, it was this wild moment of wait, what if there’s nothing wrong with fatness? What if fat bodies are awesome and valuable and just as good and don’t need to change to comply with these values that are so noxious and oppressive? That was a lesson that I didn’t have any trouble digesting as a political message. It took me a long time to get there in my personal practices. But it was a political message I found so powerful and so resonant. </p><p><strong>Virginia</strong></p><p>I’d love to talk about some of the other big misconceptions around what it means to be anti-fat. You spend a lot of time in the book really eloquently talking to the weight and health myths, which we talk about a lot here on this podcast, but I’d love to go even a level deeper. <strong>What do you think people misunderstand about fatness, sort of fundamentally? And how does that make the bias so hard to unlearn?</strong></p><p><strong>Kate</strong></p><p>I think one of the pieces of this puzzle that was really striking to me when researching the book is the finding that it’s actually not that we find fat bodies unsexy or undesirable or inherently aesthetically inferior. I mean, just a little statistic about this is: <strong>Fat bodies are one of the most common search terms in pornography.</strong> So people are, at least when they’re in the privacy of their own bedrooms or studies or wherever, they’re finding fat bodies actually quite desirable and quite sexy and quite hot. But fat bodies are derogated socially in ways that make that desire and that attraction really verboten and forbidden. </p><p><strong>So oftentimes we think, well it’s just a fact of life that we don’t find fat bodies sexy. And it’s just not true.</strong> I mean, we need to look at the history of this. So fatphobia anti-fat bias is something that is a very recent prejudice. This is something brilliantly brought out by <a href="https://www.splitrockbks.com/book/9781479886753" target="_blank">the work of Sabrina Strings,</a> the sociologist who has shown that it really wasn’t until the mid-18th century, that fatphobia really took off. And that was in response to the burgeoning transatlantic slave trade. That meant that in Britain and France, white people had to cast about kind of desperately for a way that Black bodies were, quote unquote, inferior in order to differentiate Black bodies who are being enslaved so quickly, and so brutally, in numbers that were previously unseen. </p><p>They had to cast around for a way of differentiating Black and white bodies, and there began to be this association of Blackness and fatness, which meant that for the first time, fatness became to be this socially recognized code for a body that was primitive and, quote unquote, inferior.</p><p>So it’s not that fatness was derogated and then Blackness began to be associated with fatness, it’s the other way around. Fatness was first associated with Blackness and then fatness came to be derogated in this really widespread and systemic way, for kind of the first time. <strong>I mean, it’s not that there are no hints of anti-fatness in previous history, but it’s more of a mixed bag until white people needed a way to differentiate their white bodies, from the Black bodies who they were treating in such brutal and dehumanizing ways.</strong></p><p><strong>Virginia</strong></p><p>And that’s when we start to see it institutionalized, embraced in this structural way, as opposed to just beauty ideals. You can look at how the Ancient Greeks certainly prized very muscular lean bodies, but this brought it to a different level.</p><p><strong>Kate</strong></p><p>And, in some ways, in Plato and Aristotle, there’s a lot of judgment about gluttony, but there isn’t a lot of judgment about fat or “mega bodies,” which is kind of interesting, partly because, according to the historian Susan Hill, Plato and Aristotle recognize that a body can be bigger and maybe fat, without that having anything to do with someone’s eating habits. Gluttony they certainly frowned on, in ways that I’m critical of in the book. Because bring on the food pleasure, bring on the gluttony.</p><p><strong>Virginia</strong></p><p>Absolutely. </p><p><strong>Kate</strong></p><p>So the dislike of fatness is this very recent historical phenomenon. And it’s very contingent on historical processes steeped in anti-Blackness. It’s not something that is this inevitable product of human history or human preferences. And even today, we see that fat bodies continue to be liked and considered sexy. It’s just that people are reticent about expressing these preferences in as much as they’re trying to access social capital via the dating and mating as public history. </p><p>So it’s not that we down-rank fat bodies because we inherently dislike them. We don’t inherently dislike them. Rather, we dislike them, because they’re often down-ranked nowadays, due to this highly contingent, historically recent way of thinking about fat bodies that is steeped in anti-Black racism.</p><p>To go back to the earlier part of your question, I do think that makes this kind of bias difficult to unlearn. Because, of course, we all want to have access to forms of capital and forms of just human interaction that are going to confer prestige on us and going to be something that it’s hard for someone who is dating or someone who is just trying to be a person in the world to realize that their body is being rated on this hierarchy, that is based on this category weight, that is linear and infinitely gradable. And is sort of, in some ways, superficially, or at least temporarily, changeable. </p><p>So it became so tempting to try to lose weight in order to access more capital in the dating market, especially for girls and women whose value is so often seen as dependent on how we present to a white male and non-disabled, wealthy audience of kind of imagined or real people viewing our bodies and judging us and comparing us with others. </p><p><strong>Virginia</strong></p><p>It’s just wild. I mean, I’m thinking again, about that moment for you, in the high school award ceremony with all of those boys performing anti-fatness, and performing this idea that fat bodies can’t be sexually attractive in order to uphold their own social capital, when, as your research shows—the reality is probably that plenty of them thought you were attractive. We’re all performing this dance around that that’s not actually reflecting what people really value or really find attractive is.</p><p><strong>Kate</strong></p><p><strong>As fat women, we are often regarded as fuckable, but not lovable, to put it really bluntly.</strong> I know for a fact that many of those boys did find me attractive, but they felt ashamed of that attraction. You see how the system is so set up to just perpetuate these human hierarchies. Weight is a quality that is so gradable that it allows us to place everybody on this kind of linear hierarchy in proportion to body mass, or in inverse proportion to body mass. So it’s this very, very powerful, ready to hand way of ranking every single body in ways that keep us scrambling to find a higher place in a human hierarchy designed to make us not only shrink our bodies, but shrink ourselves. </p><p><strong>Virginia</strong></p><p>Another piece that the book does a really excellent job with, is dealing with the issue of body positivity, which I think has been pushed for too long as the solution to all of this. Like, Kate, if only you had known you were fuckable <em>and</em> lovable in high school, then it wouldn’t have been so harmful for you when the entire school ridiculed your body? And so you really rightly take that to task in the book. And you’re also critical of body neutrality and argue instead for what you’re calling body reflexivity. </p><p><strong>Kate</strong></p><p>To be clear, body positivity has radical and kind of cool roots in Black feminism and in the ‘60s, was a pretty revolutionary idea. I also think that even today, it’s many people’s point of contact with body liberation, or something that deserves a kind of more full throated embrace. I don’t mean to suggest that body positivity doesn’t have an important role in all of this. But I think, as I’ve heard discussed on the podcast before in really brilliant ways, it’s kind of been coopted by thin, white women who would just be embracing a handful of cellulite, or “here’s my three stretch marks from having babies.”</p><p><strong>Virginia</strong></p><p>A <em>single</em> belly roll that only appears when you sit down and hunch over.</p><p><strong>Kate</strong></p><p>Exactly, exactly.</p><p>So, <strong>I think body positivity has been leached of much of its radical political roots.</strong> And I also find the idea of body neutrality closer to what I believe in, but it’s also kind of lackluster. The idea that we should be neutral about all bodies, including our own, feels often really hard to achieve with a subject as fraught as our own bodies. But it also feels like faint praise is bad enough, but no praise is really dispiriting<strong>. So the idea of being entirely neutral about our bodies, it feels to me a bit wan as an option.</strong> </p><p>One of the things I began to think about when I was researching this book is: <strong>Why are we proposing one kind of monolithic attitude towards bodies at all?</strong> We should be positive about bodies, we should be neutral about bodies. Why do we have to have one attitude and regard bodies as good or bad or neutral? Why are we ranking bodies in the first place? To me a more transformative idea is the idea that my body is for me and that my body isn’t for comparison or ranking or rating or consumption, or for that matter, colonization or correction. </p><p><strong>My body is for me. And that’s the idea that I call body reflexivity.</strong> This idea that my perspective on my body is the only one that matters. It’s very much linked with a kind of radical politics of autonomy. But it’s also the idea that my attitude towards my body doesn’t have to be any one thing, it doesn’t have to be a rating or a ranking any more than I go around ranking or rating sunsets. I can appreciate sunsets without thinking, <em>oh, that one was a 7 out of 10.</em> </p><p>For that matter, being entirely neutral about sunsets feels a bit strange, too. We don’t have to have that kind of lens of this body deserves a number and let’s make it a positive or neutral one rather than a potentially negative one. Let’s just take the numbers out of it altogether. And recognize that, yeah, my body is for me, your body is for you. And that applies just as much to every single body, including the bodies of children. Their bodies are so often regarded as not for them.</p><p><strong>Virginia</strong></p><p><strong>It’s so liberating to think my body is just for me, it is not for anyone else, and no one else gets to measure it.</strong> I want listeners to really just sit with that concept, because it’s super powerful and super important.</p><p><strong>Kate</strong></p><p>Thank you. It helps me in practical ways like learning to resist the male gaze, which for me is a lifetime’s work. <strong>Even stuff like, should I walk around the house with no bra on? Or would my breasts not look right if I didn’t wear a bra? It’s like, wait, my body is for me!</strong> I’m going to do what I want, when I want, in terms of how I dress, how I present, whether or not I wear a bra. That lens had this concrete and pretty immediate repercussions for me of like, okay, what is the goal here, when I self present? It’s all for me. How I look, how I dress, how I feel in my body becomes the priority. Does this texture of clothing feel good on my skin much more than what does the silhouette look like in ways that are often implicitly anti-fat? </p><p>So, the idea of this reframe is kind of abstract and philosophical. But I can apply it to questions as concrete as <em>do I want to dye my gray hair</em> or <em>do I want to wear a bra in this circumstance</em>?</p><p><strong>Virginia</strong></p><p>It’s just so mind blowing to realize how insidious that male gaze has been. I mean, I’ve talked about wrestling with this now that <a href="https://virginiasolesmith.substack.com/p/some-personal-news" target="_blank">I’m separated </a>and <a href="https://patreon.com/posts/140394926" target="_blank">I have time alone in my house</a>. The first few weekends alone, I was still putting a bra on. There was literally nobody looking at me. <strong>I was inserting a male gaze that wasn’t even in the house.</strong> I had to remind myself, <em>it’s just for you now</em>. And it’s been truly, really liberating. But it was fascinating. I for sure identified as someone who’s done a lot of work divesting from diet culture and then to realize, <em>Oh, but on these subtle levels, I was still letting it all in.</em> </p><p><strong>Kate</strong></p><p>I mean, we internalize that gaze. When we talk about the male gaze, it’s of course not just coming from men, predominantly powerful men. <strong>It’s not just an a potentially appreciative glance, either. It’s that internalization of a gaze that is often threatening or disgusted.</strong> That’s why for me <a href="https://katemanne.substack.com/p/on-not-being-shame-faced" target="_blank">it’s so linked to shame</a>, like the shame of how do I look in this particular outfit or do I look, quote unquote, frumpy? I am all about embracing my frump and crone eras, but there’s still this internalization piece of it that is very much this shame faced echo of the fact that disgusted glances come at us from the outside world, and make us feel ashamed, make us want to bow our heads and kind of disappear oftentimes.</p><p>We learn to anticipate that potentially disgusted gaze, and we carry it around in our own heads in ways that are really sapping, really pointless, and really harmful. Again, even for those of us who have done all this work in divesting from that performance.</p><p> <strong>Virginia</strong></p><p>I really appreciate how your lens on all of this is to connect the work of fat liberation with feminism. Because, a real drawback of mainstream feminism has been that it has often left fat liberation out of the conversation, even though they’re clearly so intersected, as you’re explaining here. </p><p><strong>Kate</strong></p><p>I’m someone who’s been in feminist circles in a way since I was 10. I identified as a feminist from a really young age. When I went to grad school, I was around feminist philosophical communities, where, first of all, the topic of anti-fatness rarely came up. I mean, almost never that I recall. A lot of the bodies that I was seeing—and this is true across the academy, but may be true in philosophy in an even more pervasive way—a lot of the bodies I was seeing of women in philosophy were very thin.For those listeners who don’t know, <strong>philosophy is the most white male dominated of the humanities by a large margin, </strong>with history a distant second, but we are basically on par with things like pure math and physics in terms of our number of women. We’re about 17 percent tenure track or tenured women in the academy in the US, at least. </p><p>I was seeing a lot of people who had access to the capital of philosophical thinking because they were a woman, but they were white, they were thin, they were wealthy, they were non-disabled, they were otherwise privileged and talking about ways in which various categories intersect with that of womanhood was certainly superficially on the menu as an important topic of discussion. But fatness just wasn’t something that got talked about. <strong>I don’t think we can do feminism without combating anti-fatness, without thinking through fatphobia in this really deep way.</strong> </p><p>Just to name a few of the asymmetries here: <strong>Parents are twice as likely to Google whether their daughter is overweight compared with whether their son is overweight</strong>, despite the fact that boys are actually slightly likelier to be in that completely shitty and meaningless BMI category.</p><p><strong>Virginia</strong></p><p>Because girls will pay a higher price.</p><p><strong>Kate</strong></p><p><strong>Parents also want to know whether their daughter is ugly.</strong> I mean, I don’t know how a Google search is meant to turn up the answer to that question, but they are Googling it. </p><p>And again, I don’t want to suggest that boys and men aren’t subject to anti-fatness. Of course they are, in really important ways. But when it comes to the sexual fatphobia piece of it, we see that mom bods are derogated and dismissed, while dad bods are considered sexy, we see that <strong><a href="https://digitalcommons.lib.uconn.edu/dissertations/1556/" target="_blank">about 90 percent of women are teased and bullied in their relationships with straight men</a></strong><strong>.</strong> So for heterosexual women, about 90 percent of women have been, I would say, abused emotionally in their relationships with a man based on their body size, whereas the converse is at least anecdotally much less common. </p><p>We see this incredibly intensely noxious practice of “hogging” or a “pig roast,” where fraternity brothers will actually compete with each other to see who can bed the heaviest or fattest woman. And t<a href="https://slate.com/news-and-politics/2018/02/cornell-fraternity-zeta-beta-tau-suspended-for-offensive-pig-roast-game.html" target="_blank">his has taken place recently at Cornell</a>, where I have taught for a decade. <strong>I just found myself when I read those news articles wondering, has this been done to female students of mine? Are these fraternity bros in my class?</strong> Like, just all of the feelings.</p><p>This is just to point to the ways the intersection of misogyny and fatphobia is so powerful that I would go as far as to say<strong> you cannot understand misogyny, without understanding fatphobia, and you cannot fight misogyny without fighting fatphobia</strong>.</p><p>And that’s the fight I’m in.</p><p><strong>Virginia</strong></p><p>Me too.</p><p>I do have some empathy for the the battles that feminism has fought and, and made progress on. We couldn’t do it all at once, right? So it makes sense that this wasn’t always in the conversation. If you’re fighting your way into equal hiring practices or equal wages, there’s ways you have to play the game in order to get into the boardroom. I sort of understand that logic, but that has only gotten us so far. And arguably, at this point, that mindset is really holding us back. </p><p><strong>Kate</strong></p><p>I have that same sort of ambivalence, because <strong>one of the interesting things about feminism is it’s the only political movement that’s reputed to come in waves.</strong> And that wave metaphor really fills me with suspicion because the idea is like, inbuilt obsolescence. And then, a whole new branch of thought that just replaces the old thinking. Why do we think that about feminism and literally no other political movement as that model of undertow taking out one wave and a new wave crashes, and then it’s over?</p><p>Misogyny directed at feminists is a big thing. So we somehow need to do this, <strong>we need to manage to be critical of feminism’s huge failures and at the same time, build on strengths.</strong> Building on the brilliance and inclusivity is something that we continue to work on learning from our feminist elders, while still recognizing we have a really long way to go. </p><p><strong>Virginia</strong></p><p>The wave metaphor also puts the blame on these generations of feminists. <strong>But throughout second wave feminism, there were always feminists arguing for intersectionality.</strong> It’s not like we just invented that in 2015, or whatever. </p><p><strong>Kate</strong></p><p>And let’s blame, too, which speakers have been prioritized. I say this as someone who has a lot of forms of privilege that have allowed me to have the institutional position that I have and to be able to speak out on issues that matter to me. But that is done as someone who has white privilege and who has the privilege of being someone who is non-disabled and cis and het, as well as someone who is currently—this didn’t used to be the case—but who now identifies as a small fat person.</p><p>So part of the blame for this is who has been allowed to speak by overarching systems of oppression in ways that have meant that the most privileged women have had access to the platforms and that we have forgotten the voices of the brilliant women who are Black feminists and fat feminists and disabled feminists and so on because they have been literally excluded from the conversation, and often silenced in ways that it is the job of every feminist who has somewhat of a platform to amplify those voices now, and to listen attentively to our trans feminist sisters, our fat feminists and Black feminists who may still be excluded from mainstream conversations within the movement in ways that owe to broader overarching systems of oppression, that we need to be fighting intersectionally all the way. </p><p><strong>Virginia</strong></p><p>Okay. So for those of us who are in this fight, who are ready to be doing this work, who want to be pushing our unlearning of fatphobia, talk a little more about what that work can look like. <strong>What do we know about how to lower especially our internalized anti-fatness?</strong></p><p><strong>Kate</strong></p><p>I get a lot of energy and momentum, and just sheer joy in a way, out of letting myself be angry at the overall systems that are oppressing me and so many others and more vulnerable others in countless ways. What that often looks like for me is being angry at being enmeshed in systems that are profiting off our self hatred, are profiting off our shame in these really discernible ways. And are simply wanting us to buy more, and buy rubbish that no one needs, in order to have access to forms of social capital. So, sometimes it’s not just a matter of buying things, too. Sometimes it’s a matter of a system that profits off mutilating our bodies in ways that are just really violent. </p><p>An example of this is how angry that I have been lately at Bellevue Hospital in New York City. The conversation about bariatric surgery is complicated and all my love to any listener who has gone down that road I nearly went down that road myself, but <a href="https://www.nytimes.com/2023/12/07/business/bariatric-surgery-bellevue-hospital.html?unlocked_article_code=1.FE0.2Fv3.7R7kz2rmFUd6&smid=url-share" target="_blank">this is a hospital just churning through cases</a> and taking shortcuts in a surgery that is a very delicate thing to do to a human body, to effectively amputate up to 80 percent of a human stomach that is functioning normally, for the sake of weight loss. </p><p>This particular hospital is effectively butchering patients by rushing through these surgeries, not screening people properly, not having adequate equipment or technicians or assistance. Patients are ending up with these horrific outcomes, patients who are disproportionately poor and Black and brown Americans, because the system is set up such that Medicaid reimbursements mean the hospital is profiting to the tune of about $34 million just this year, based on conservative estimates, by getting these Medicaid reimbursements for patients who are disproportionately vulnerable and are even incarcerated in some cases. So they’re getting patients from Rikers Island and recruiting from jail and operating on these prisoners.</p><p>So I can step back from that and say, wait, my negative thoughts about my fat body are both the result of and benefit a system that profits so handsomely, just sheer capitalist profiteering and racist profiteering and profiteering that exploits poor folks. <strong>That system, my thinking in negative ways about my body is often wrapped up in a system that is about profiting from that shame. </strong></p><p>So, that to me is a helpful thought because it immediately identifies the thought as one that in a way isn’t really mine. I feel something about my body that traces to anti-fatness, the thought isn’t really attributable to me, it’s a thought that is enmeshed in this whole system that is so immensely profitable, and is so readily exploited for capitalists gain. It kind of almost marks the thought as one that is foreign to my own thinking. And it makes it easier to divest myself from the actions I might take on the basis of that thought. </p><p>The weight loss industry as a whole is projected to be worth about $400 billion dollars annually, globally, by 2030. Novo Nordisk, the manufacturer of Ozempic and Wegovy, now has profitability that outstrips that of its native Denmark. It is the most profitable company in the entirety of Europe. </p><p>So, just to think: <strong>Anti-fatness is big business. And I don’t want to be a part of that.</strong> <strong>And I’m angry at the ways my body is being used as a site for that capitalist profiteering.</strong></p><p>I think that is the kind of thought that can place us in solidarity with other folks in a similar position, rather than searching for solutions to the non problems of our body parts that don’t fit the white supremacist, capitalist and ableist as well as misogynistic mold that we’re supposed to fit.</p><p><strong>Virginia</strong></p><p>The Bellevue story—I can’t remember the last time I was quite that angry reading that story. I mean, the part about how they accidentally operated on a pregnant woman? The fact that they weren’t giving people adequate information? it’s not just a delicate surgery, it changes the entire course of your life. People were like, “Well, they kind of made it sound like no big deal,” and now they’re left to live with the consequences.</p><p><strong>Kate</strong></p><p>They had <em>one</em> information session for many patients who are disproportionately people who may not have access to all of the information about these surgeries independently. So they will just suffer for the daily practice of trying to nourish their bodies, which, by the way, as you know, will end up malnourished in so many cases. That together with the serious side effects and the serious long term consequences, including increased suicidality.</p><p>So patients were being given one mental health consult prior to these surgeries that are known to increase risks of suicide at least twofold, probably fourfold. It’s so irresponsible that it really just shocks the conscience, even for someone like me, who is like, not very easily shocked by by these things. </p><p><strong><a href="https://katemanne.substack.com/p/it-was-never-about-health?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">More to Hate</a></strong></p><p><strong><a href="https://katemanne.substack.com/p/it-was-never-about-health?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">It Was Never About Health</a></strong></p><p><a href="https://katemanne.substack.com/p/it-was-never-about-health?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">Content warning for fatphobia, medical trauma, and death. One patient, Jasmine Nieves, 30, wound up in agony after her surgery; when she called for help repeatedly, nobody at the clinic answered. A month later, she passed out on a couch, and her sister called an ambulance. A CT scan revealed fluid pooling in her abdomen. She required emergency surgery, …</a></p><p><strong><a href="https://katemanne.substack.com/p/it-was-never-about-health?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">Read more</a></strong></p><p><a href="https://katemanne.substack.com/p/it-was-never-about-health?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">2 years ago · 141 likes · 22 comments · Kate Manne</a></p><p><strong>Virginia</strong></p><p>You think you’ve seen it all and then you see that.</p><p><strong>Kate</strong></p><p>Can I turn the question back to you though? And I know it’s a big one, but how would you answer that same question for people ready to do that unlearning?</p><p><strong>Virginia</strong></p><p>I tend to go to the same place of you have to recognize that it’s the system. I also find it really liberating to recognize that it’s a system I can opt out of by giving my body permission to exist as it is, by having my body be just for me, as you say. That is a small but important act of rebellion against this larger system. I think it doesn’t get you all the way there. There is still, what do you do when you need to access health care and you’re going to be the person in the exam room getting pushed into these things? And there is a lot more to it. But that starting point feels really like a really profound shift. </p><p>And it then helps you start to spot it. Because that’s the other thing, right? <strong>This can be so insidious that sometimes you can be experiencing anti-fatness and not realize you’re experiencing anti-fatness.</strong> I mean, just like what happened to you in high school, at the time you didn’t have the name for that that was anti-fatness. That happens in so many more subtle ways.</p><p>And just because you were talking about the bariatric surgery suicide risk, I was flashing back to a podcast interview I did a few months ago with a white male podcast host—and now my publicist knows that we vet those more carefully when the requests come in. I was talking about the relationship between bariatric surgery and suicide risk and while he was interviewing me, he just quickly googled and read the first Google results, without looking at what study it was, didn’t give me the citation. He’s just like, “Well, I’m seeing a study that says it didn’t raise suicide risk. So I don’t know. There we go.”</p><p><strong>Kate</strong></p><p>Yes, one study. Instead of the careful meta analyses you were citing that looked at the whole big picture.</p><p><strong>Virginia</strong></p><p>It was so jarring to me in the moment. But we all experience 1000 moments like that, right? Where someone is like, “No, I’m just falling back on data here. <a href="https://virginiasolesmith.substack.com/p/the-burnt-toast-guide-to-weight-and-health" target="_blank">It’s just science, it’s about weight and health</a>, about fat being bad.” These knee-jerk lazy assumptions that people make, they can really catch you off guard and start to undermine your sense of doing this unlearning. I’m trying to hold on to this different way of thinking about this. Then someone comes in and cuts your knees off from you. That was him trying to do that. And I mean, it didn’t work because I have done some of this and I was able to be like, well thank you for that one Google result.</p><p>But I think you need to keep coming back to that awareness of the system. You can at least come back to it for yourself and say, what did I just experience when that doctor told me I should lose weight to treat my ear infection? </p><p><strong>Kate</strong></p><p>Totally, that that really resonates. I’ve found myself often around this work in conversations where someone will sound like a little bit like an old me of maybe 20 years ago saying, “Well, you know, I’m all on board with this political project but I just don’t feel right at this weight and I just want to lose a little weight and <a href="https://virginiasolesmith.substack.com/p/we-need-to-talk-again-about-ozempic-again" target="_blank">what about Ozempic</a>?” And, again, all my love to those who are considering or going down this path, it is very hard to survive in an anti-fat world. </p><p><strong>I am critical of the larger social systems and the practices, not the individuals enmeshed in them.</strong> I don’t know your body, and you know your body best. I’m all for body autonomy in this and you do you.</p><p>But as a data point: I used to be 60 pounds heavier and I fully expect to get back to that weight and I think that will be where my body is most comfortable, actually. I’m this weight because as I talk about in the book, I had a period immediately prior to my big political reckoning with all of this where I did go on an extreme diet and it was really disordered. Like, you know, getting into territory that bordered on a full blown eating disorder, atypical anorexia was where I was headed. But I’m still at a lower weight than I was. And you know what, <strong>I still sweat walking up a hill because it’s not that I was fat, it’s that walking up a hill can make you sweaty, especially if you’re pushing up 30 pound person in a stroller</strong>, you know?</p><p>And if anything at a lower weight, I happen to sweat more because, in fact, I’m less fit because I just don’t happen to exercise at the moment, even though unlike dieting, exercise would be good for me I think and I just happen not to be doing it right now, which is fine. </p><p><strong>Virginia</strong></p><p>Seasons of life.</p><p><strong>Kate</strong></p><p>But we attribute all of these things to our weight, instead of people sweat or people snore or people have knee pain and back pain. </p><p><strong>Virginia</strong></p><p>Walking up stairs is just hard. </p><p><strong>Kate</strong></p><p>Walking up stairs is hard! It’s just having the thought that kind of treats our weight as, especially when we are in larger bodies, a go to explanation for what ails us. It’s so natural in a society where authority figures, especially doctors, and nurses and other medical professionals are going there, too. But when we can step back and be more critical of it and be like, well wait is it actually just that? I am allowed to sweat and I am feeling uncomfortable because I’m looking at myself sweating and not because there’s anything inherently wrong with feeling out of breath after doing some exercise.</p><p>I think that kind of thought is also something that helps me avoid treating weight as a scapegoat for things that might be a problem or they might actually be kind of a non-problem, and about having internalized that male gaze more than about inherently needing for things to be different in my life, or in the way I move through the world.</p><p><strong>Virginia</strong></p><p>It comes back to your body is for you. And so, if that’s the case, your body can sweat because it is for you. No one gets to tell you that sweating is a is a moral failing. </p><p><em><strong>Butter often includes affiliate links. Shopping our links is a great way to support Burnt Toast!</strong></em></p><h3><strong>Butter</strong></h3><p><strong>Kate</strong></p><p>So, as our listeners might have deduced from my accent, I sort of have a silly hybrid accent now, because I’ve lived in the States for a long time. But I’m Australian. And I feel like I would be remiss not to have <a href="https://www.arnotts.com/brands/tim-tam" target="_blank">Tim Tams</a> be my Butter.</p><p><strong>Virginia</strong></p><p>Oh, tell us about Tim Tams. </p><p><strong>Kate</strong></p><p>Do you know what a Tim Tam is? </p><p><strong>Virginia</strong></p><p>I do not.</p><p><strong>Kate</strong></p><p>They are an Australian cookie. <strong>They are a storebought cookie that is, I think, the greatest store bought cookie of all time.</strong> Obviously nostalgia is a piece of it for me, but my American husband happens to agree. They’re a chocolate biscuit. They’re a kind of chocolate cookie texture wrapped in usually milk chocolate. You can also get a dark chocolate variant. And they have this special cream inside.</p><p>And I should say <a href="https://rstyle.me/+RUgQYcNFLHSQLCWi1IKevg" target="_blank">Tim Tams are very widely available</a>, which wasn’t true maybe 10 years ago, but now you can buy them at Target. You can buy them at my local Wegmans.</p><p><em>[Note: We’re not currently finding them online at Target, but here they are at </em><em><a href="https://rstyle.me/+RUgQYcNFLHSQLCWi1IKevg" target="_blank">Walmart</a></em><em>, </em><em><a href="https://shop.wegmans.com/search?search_term=tim%20tam%20cookies&search_is_autocomplete=true" target="_blank">Wegman’s</a></em><em>, and </em><em><a href="https://rstyle.me/+2G6ziAuFAUWQzmV5wpBoag" target="_blank">Amazon</a></em><em>.]</em></p><p><strong>Virginia</strong></p><p><a href="https://rstyle.me/+pHea4vxzGmLP_UEMW6BKJg" target="_blank">Instacart has them</a> for me. I will get them. </p><p><strong>Kate</strong></p><p><strong>And they’re delicious just plain, but the best way to eat them is very distinctive.</strong> You nibble off a diagonal corner, and then you suck hot tea or cocoa or hot chocolate, a warm liquid, through the Tim Tam. And the center goes molten and just mushy and delicious. And the chocolate melts a little bit. And then you kind of gobble up the whole thing before it has a chance to collapse.</p><p>So it’s this delightful experience. It is very fun to do with a friend or a kid or partner or whoever is your jam to share these kinds of intimate food experiences with. But it is so fun, and they are so delicious. I recommend the double caramel flavor. It’s not what a purist would recommend, but it is a delicious flavor that is almost more Tim Tam than the original.</p><p>I think there’s a deeper moral here though, Virginia, which is that temperature contrast plays a huge part of food pleasure for me. So in a way my like broader butter, and you know, I sound like a philosopher now, <strong>my broader overarching butter is temperature contrast is this huge part of food joy for me</strong> in terms of obviously ice cream with a hot fudge sauce. But also think like the savory side of it. What about like, a very warm, soft, doughy, kind of spongy bread with a cold dip?</p><p><strong>Virginia</strong></p><p>You’re right, temperature contrasts are big.</p><p><strong>Kate</strong></p><p>It’s great isn’t it? <strong>I’m all about maximizing food pleasure at this point in my life.</strong> I’m just a huge believer in having divested from diet culture and like it’s actually such a reliable way to get comfort and joy and pleasure in your life. Like, what do I look forward to in a day? Well, it’s partly the meals as well as conversations and walks outside and sunset. But Food is a huge part of it!</p><p>So my Butter is Tim Tams but also the kind of glory of temperature contrast and food is just so my jam right now.</p><p><strong>Virginia</strong></p><p>The hot/cold. I love it. I love it. That’s such a good Butter, a multi-layered Butter.</p><p>Alright, so mine is a show I just finished watching which I think I totally missed when it first came on the air. And it’s like one of the best feminist shows I’ve seen on Netflix in a long time. It’s <a href="https://www.netflix.com/title/80177342" target="_blank">Good Girls</a>. It’s so delightful. </p><p><strong>Kate</strong></p><p>It’s so good!</p><p><strong>Virginia</strong></p><p>Now what I am going to say is: There are four seasons and they got canceled. So you have to know going into it that the end of season four is a big letdown because it they got cancelled fast and it all just kind of falls apart in the end. It was a rocky dismount for me because they didn’t get to wrap it up the way they wanted. But it’s Christina Hendricks, Retta, and Mae Whitman play these three suburban moms who are well, Christina Hendricks and Mae Whitman are sisters and then Retta is their best friend. You have to suspend a little bit of disbelief, just go with it, just enjoy that they’re best friends. They all are dealing with different types of financial hardship and so they turn to a life of crime, as suburban moms do. They start holding up grocery stores. And then they get into laundering money, and then printing money and they just really go down a dark, sort of Breaking Bad-esque path. But it’s much campier and funnier than Breaking Bad.</p><p>There’s just so much good implicit and explicit critiquing of the patriarchy and how their roles as moms is to hold it all the fuck together and how hard that is. And then, people judge them, and they’re like, I’m sorry, what would you have done in this situation? Anyway, there’s just a lot to love and you know, great fat rep with Retta and Christina Hendricks is not fat, but she is atypical for Hollywood standards. And their bodies are never anything other than considered spectacular. Tthere’s no anti-fatness, Retta’s as husband thinks she is smoking hot. It’s just great. </p><p><strong>Kate</strong></p><p>And boy is she! I mean, I’m such a rabid fan. I have seen every episode and I am so here for this butter. I was going to say the cancellation was such a bitter blow for me. But the nice thing about it is you get to imagine how it would go.</p><p><strong>Virginia</strong></p><p>But you you agree it gets a little messy? It gets a little messy.</p><p><strong>Kate</strong></p><p>Yeah, I had a lot of forgiveness for ways in which it maybe lost its way a little in certain strands and iterations. But it’s such a good show. And yeah, the way that it’s so anti-capitalist. Such a good critique of the ways these women are just caught in the crosshairs of capitalism and they do what they have to do.</p><p><strong>Virginia</strong></p><p>They do what they have to do. And they’re very careful about not harming people.</p><p><strong>Kate</strong></p><p>They don’t harm people. I had a paper that I wrote just out of grad school “is stealing really wrong?” And I was like, kind of not!</p><p>So as a moral philosopher I was very excited to see this show that embodied my thought about like we have all these like hang ups about stealing from big corporations still, but it’s more honestly that it would be embarrassing than that it’s actually wrong. So that is my my rogue thought for the day.</p><p>I mean, insert critique of ways in which we’re seeing endless discussions of stealing at Target and all these things that are a huge media beat up, and are just designed to outsource security for Target to cops. Its not about actually increases in theft, it’s about wanting to get police involvement in security and the policing of especially poor folks in certain stores. So anyway, yeah, I think Good Girls is a show for our times.</p><p><strong>Virginia</strong></p><p>It really has a perfect little jewel box of a show you can dive into if you haven’t seen it. </p><p>So Kate, this was wonderful, as I knew it would be. <a href="https://www.splitrockbks.com/book/9780593593837" target="_blank">Everyone needs to go get </a><em><a href="https://www.splitrockbks.com/book/9780593593837" target="_blank">Unshrinking </a></em><a href="https://www.splitrockbks.com/book/9780593593837" target="_blank">a</a>nd tell your friends and let’s make this book blow up, please. That is our mission on Burnt Toast. </p><p><strong>Kate</strong></p><p>Well, thank you so much for having me on! Such a dream for me. I’ve been such a fan of the show and and you for so long. And yeah, you can follow me on Twitter—I am not going to say X—at <a href="https://twitter.com/kate_manne" target="_blank">Kate_Manne</a>. Same <a href="https://www.instagram.com/kate_manne/" target="_blank">on Instagram</a> where I have a very small presence, but I’m trying to build that up a little. And my Substack is <a href="https://open.substack.com/pub/katemanne" target="_blank">More to Hate</a>.</p><p><strong>Virginia</strong></p><p>Thank you so much, Kate. This was great.</p><p><strong>Kate</strong></p><p>Thank you, Virginia. What a pleasure What a dream.</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti diet journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>&quot;You Cannot Fight Misogyny Without Fighting Fatphobia.&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:56:21</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast! This is the podcast about anti-fat bias, diet culture, parenting and health. I’m Virginia Sole Smith.Today I am chatting with author and feminist philosopher Kate Manne, about her new book Unshrinking: How To Face Fatphobia.Kate is also an associate professor of philosophy at Cornell University and author of Down Girl: The Logic of Misogyny and Entitled: How Male Privilege Hurts Women.In Unshrinking Kate has given us an impeccably researched history of how anti-fat bias developed and develops within us all, as well as a thorough and incisive dissection of our modern moral panic about fatness, all woven throughout with her powerful story of reclaiming her own body. If you have ever struggled to feel safe in your body as it is, if you have ever wondered who your body is for, Kate has the answers. Our bodies belong to us. All of Kate’s books, including Unshrinking, are available in the Burnt Toast Bookshop!Don’t forget, you can always take 10 percent off that purchase if you also order (or have already ordered!) Fat Talk from Split Rock Books! (Just use the code FATTALK at checkout.)And if you love today’s conversation you should come see Kate and I together at Community Bookstore in Brooklyn on January 26. We’ll be celebrating the launch of Unshrinking and we would love to see you there!If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)Episode 125 TranscriptKateSo I am a philosopher by trade. I’m an academic. Most of my work for the last 10 years, on paper at least, has been about misogyny. So I’ve been very much mired in thinking about incels, and thinking about the misogyny women face online, and thinking about ways in which women and girls face harassment, and the forms of misogyny that can be also very subtle on a daily basis. And in the last three years, I turned my attention to the intersection between misogyny and fatphobia or anti-fatness. It’s kind of a dark topic to work on. But it’s also one I find kind of liberating to try to think through in community with others.VirginiaWe’re so grateful for your work. We are talking about your new book Unshrinking, which explores how anti-fat bias develops in all of us. It is profoundly well researched, because everything you do is, but this is one where you’re also using your personal story of reclaiming your body and identifying as a fat person. So I wondered if we could, if you don’t mind, starting by just sharing a little bit of that now?KateSo, in this work that I have been doing on misogyny, people often want to know: Why did you get invested in this topic? And I have been unable to tell my story about how misogyny came to affect me personally, without telling a story about fatphobia. So to me, misogyny and fatphobia were crucially interconnected and intersected in this really deep way back when I was growing up in Australia. Because I was, at the age of 16, one of three girls who joined an all-boys school the year it integrated. VirginiaYou have told me that before and it will never not blow my mind. KateIt was such a strange decision to send me there. The backstory was, I wanted to do this special international baccalaureate certificate so that I could potentially come to the States to study, which didn’t end up happening for a bunch of reasons. But yeah, I was just someone who walked into this all male environment and was very much perceived as a girl who was on the boys’ hitherto undisputed turf. And so it was an incredibly misogynistic environment to be in. I think it’s fair to say, it was a really traumatic two years after a pretty happy childhood. And the way that the misogyny was often practiced was via fatphobia and by making my body a kind of punch line, a target for jeering and teasing and bullying, from the ostensibly littler things, like having fat bitch scrawled on my locker—VirginiaYeah, just those little things. Tiny, little micro aggression like that.KateYeah, kind of macro aggression when I say it out loud. I was just labeled the fat one, the fat girl who was undesirable, and who wasn’t serving male interest by not being quote, unquote “hot.”So there was this particular incident that I talk about in the book, at the high school assembly where, you know, it’s always kind of horrifying. We had these prizes that are always awarded for “person most likely to commit white collar crime” and “person most likely to have children out of wedlock,” and all sorts of really actually noxious stuff that’s presented as a joke. But then they said, “and the person most likely to have to pay for sex is…” and I kind of braced myself ready for it. And sure enough, it was “that person is Kate Manne.” And the auditorium just roared with laughter. Because my body was a joke.And I should say, I am speaking as someone who has a certain amount of privilege when it comes to size. I identify as a small fat person, I was at most a small fat at the time. And I can’t even imagine how horrifying the treatment would have been for someone who was a larger fat person. But it was a really eye-opening way of being exposed to the sheer cruelty, as well as the material barriers that fat people face, and the way that misogyny weaponizes any hierarchy that’s ready to hand and derogates a girl a woman in terms of it. We value intelligence, so call her stupid. We value rationality, so call her hysterical. We value thinness, so call her fat. And we value sexiness, so call her the kind of person that no one could ever want.That is how it came to be something that I became fascinated with because even though I knew the word misogyny, it wasn’t a word that I reached for to explain the kind of treatment I’d faced. Similarly, I didn’t even have a word like anti-fatness or fatphobia back at the age of 16. It wasn’t until a few years later that I discovered an online community of people who were really pushing back against anti-fatness. People like Kate Harding, people like Marianne Kirby and Lesley Kinzel, who I discovered in the early 2000s, doing this amazing work of reclaiming the bodies that had been so socially derogated partly through this intersection of misogyny and fatphobia that was my formative political experience. And it’s an experience that I tried to get personal about in the book because I have found opening up about these things is a great way, for me at least, of finding community and finding other people who have similarly been shamed, who’ve been othered. It’s that moment when we can lift our heads and meet each other’s gaze that often feels really empowering and liberating, after having had our heads bowed in shame for so long.VirginiaI had so many emotions when I read that scene in the book, and I’m revisiting them right now. I just really hope some of those boys who are now grown men read this book and feel in their hearts that they know what they did. I want them to have that moment of That was that was what I did. And I have to look at it.So that is perhaps petty. But I am actively hoping for that. KateI love that. That’s one of the reasons for this subtitle How to Face Fatphobia. Like, it’s not just me facing it. I want others who, you know, we’ve all been complicit in it to some extent, but those who have been really active in it. I have that same hope that it will be something that we collectively reckon with and face in ways. People who’ve often thought of themselves as kind and progressive and not complicit in oppression, have often perpetuated fatphobia in these ways that remain really under examined.VirginiaI’m also thinking about how you didn’t even have the word of fatphobia or anti-fatness to name what you’re experiencing. That really was such a lack back then. I mean, it’s still a lack in too many places. And what it meant was that what we often did was to try to deny fatness. The counter argument would be, “She’s not even that fat. Why are you saying that about her?” KateCompletely. Imagine how liberating it would have been for someone to say to me, instead of, “well, you’re not really fat—” because I was kind of on the borderline at that stage—but “fat people are awesome and this is such a warped value system.”And I was someone who had been raised with really strong, anti-racist values and was taught to recognize problems in society. So that critical thinking lens was something that I think could have been opened up and widened to include thinking about how irrational and immoral anti-fatness is, and also how it intersects with those forms of oppression that I had already been taught to be critical of.When I came to the early 2000s fatosphere, it was this wild moment of wait, what if there’s nothing wrong with fatness? What if fat bodies are awesome and valuable and just as good and don’t need to change to comply with these values that are so noxious and oppressive? That was a lesson that I didn’t have any trouble digesting as a political message. It took me a long time to get there in my personal practices. But it was a political message I found so powerful and so resonant. VirginiaI’d love to talk about some of the other big misconceptions around what it means to be anti-fat. You spend a lot of time in the book really eloquently talking to the weight and health myths, which we talk about a lot here on this podcast, but I’d love to go even a level deeper. What do you think people misunderstand about fatness, sort of fundamentally? And how does that make the bias so hard to unlearn?KateI think one of the pieces of this puzzle that was really striking to me when researching the book is the finding that it’s actually not that we find fat bodies unsexy or undesirable or inherently aesthetically inferior. I mean, just a little statistic about this is: Fat bodies are one of the most common search terms in pornography. So people are, at least when they’re in the privacy of their own bedrooms or studies or wherever, they’re finding fat bodies actually quite desirable and quite sexy and quite hot. But fat bodies are derogated socially in ways that make that desire and that attraction really verboten and forbidden. So oftentimes we think, well it’s just a fact of life that we don’t find fat bodies sexy. And it’s just not true. I mean, we need to look at the history of this. So fatphobia anti-fat bias is something that is a very recent prejudice. This is something brilliantly brought out by the work of Sabrina Strings, the sociologist who has shown that it really wasn’t until the mid-18th century, that fatphobia really took off. And that was in response to the burgeoning transatlantic slave trade. That meant that in Britain and France, white people had to cast about kind of desperately for a way that Black bodies were, quote unquote, inferior in order to differentiate Black bodies who are being enslaved so quickly, and so brutally, in numbers that were previously unseen. They had to cast around for a way of differentiating Black and white bodies, and there began to be this association of Blackness and fatness, which meant that for the first time, fatness became to be this socially recognized code for a body that was primitive and, quote unquote, inferior.So it’s not that fatness was derogated and then Blackness began to be associated with fatness, it’s the other way around. Fatness was first associated with Blackness and then fatness came to be derogated in this really widespread and systemic way, for kind of the first time. I mean, it’s not that there are no hints of anti-fatness in previous history, but it’s more of a mixed bag until white people needed a way to differentiate their white bodies, from the Black bodies who they were treating in such brutal and dehumanizing ways.VirginiaAnd that’s when we start to see it institutionalized, embraced in this structural way, as opposed to just beauty ideals. You can look at how the Ancient Greeks certainly prized very muscular lean bodies, but this brought it to a different level.KateAnd, in some ways, in Plato and Aristotle, there’s a lot of judgment about gluttony, but there isn’t a lot of judgment about fat or “mega bodies,” which is kind of interesting, partly because, according to the historian Susan Hill, Plato and Aristotle recognize that a body can be bigger and maybe fat, without that having anything to do with someone’s eating habits. Gluttony they certainly frowned on, in ways that I’m critical of in the book. Because bring on the food pleasure, bring on the gluttony.VirginiaAbsolutely. KateSo the dislike of fatness is this very recent historical phenomenon. And it’s very contingent on historical processes steeped in anti-Blackness. It’s not something that is this inevitable product of human history or human preferences. And even today, we see that fat bodies continue to be liked and considered sexy. It’s just that people are reticent about expressing these preferences in as much as they’re trying to access social capital via the dating and mating as public history. So it’s not that we down-rank fat bodies because we inherently dislike them. We don’t inherently dislike them. Rather, we dislike them, because they’re often down-ranked nowadays, due to this highly contingent, historically recent way of thinking about fat bodies that is steeped in anti-Black racism.To go back to the earlier part of your question, I do think that makes this kind of bias difficult to unlearn. Because, of course, we all want to have access to forms of capital and forms of just human interaction that are going to confer prestige on us and going to be something that it’s hard for someone who is dating or someone who is just trying to be a person in the world to realize that their body is being rated on this hierarchy, that is based on this category weight, that is linear and infinitely gradable. And is sort of, in some ways, superficially, or at least temporarily, changeable. So it became so tempting to try to lose weight in order to access more capital in the dating market, especially for girls and women whose value is so often seen as dependent on how we present to a white male and non-disabled, wealthy audience of kind of imagined or real people viewing our bodies and judging us and comparing us with others. VirginiaIt’s just wild. I mean, I’m thinking again, about that moment for you, in the high school award ceremony with all of those boys performing anti-fatness, and performing this idea that fat bodies can’t be sexually attractive in order to uphold their own social capital, when, as your research shows—the reality is probably that plenty of them thought you were attractive. We’re all performing this dance around that that’s not actually reflecting what people really value or really find attractive is.KateAs fat women, we are often regarded as fuckable, but not lovable, to put it really bluntly. I know for a fact that many of those boys did find me attractive, but they felt ashamed of that attraction. You see how the system is so set up to just perpetuate these human hierarchies. Weight is a quality that is so gradable that it allows us to place everybody on this kind of linear hierarchy in proportion to body mass, or in inverse proportion to body mass. So it’s this very, very powerful, ready to hand way of ranking every single body in ways that keep us scrambling to find a higher place in a human hierarchy designed to make us not only shrink our bodies, but shrink ourselves. VirginiaAnother piece that the book does a really excellent job with, is dealing with the issue of body positivity, which I think has been pushed for too long as the solution to all of this. Like, Kate, if only you had known you were fuckable and lovable in high school, then it wouldn’t have been so harmful for you when the entire school ridiculed your body? And so you really rightly take that to task in the book. And you’re also critical of body neutrality and argue instead for what you’re calling body reflexivity. KateTo be clear, body positivity has radical and kind of cool roots in Black feminism and in the ‘60s, was a pretty revolutionary idea. I also think that even today, it’s many people’s point of contact with body liberation, or something that deserves a kind of more full throated embrace. I don’t mean to suggest that body positivity doesn’t have an important role in all of this. But I think, as I’ve heard discussed on the podcast before in really brilliant ways, it’s kind of been coopted by thin, white women who would just be embracing a handful of cellulite, or “here’s my three stretch marks from having babies.”VirginiaA single belly roll that only appears when you sit down and hunch over.KateExactly, exactly.So, I think body positivity has been leached of much of its radical political roots. And I also find the idea of body neutrality closer to what I believe in, but it’s also kind of lackluster. The idea that we should be neutral about all bodies, including our own, feels often really hard to achieve with a subject as fraught as our own bodies. But it also feels like faint praise is bad enough, but no praise is really dispiriting. So the idea of being entirely neutral about our bodies, it feels to me a bit wan as an option. One of the things I began to think about when I was researching this book is: Why are we proposing one kind of monolithic attitude towards bodies at all? We should be positive about bodies, we should be neutral about bodies. Why do we have to have one attitude and regard bodies as good or bad or neutral? Why are we ranking bodies in the first place? To me a more transformative idea is the idea that my body is for me and that my body isn’t for comparison or ranking or rating or consumption, or for that matter, colonization or correction. My body is for me. And that’s the idea that I call body reflexivity. This idea that my perspective on my body is the only one that matters. It’s very much linked with a kind of radical politics of autonomy. But it’s also the idea that my attitude towards my body doesn’t have to be any one thing, it doesn’t have to be a rating or a ranking any more than I go around ranking or rating sunsets. I can appreciate sunsets without thinking, oh, that one was a 7 out of 10. For that matter, being entirely neutral about sunsets feels a bit strange, too. We don’t have to have that kind of lens of this body deserves a number and let’s make it a positive or neutral one rather than a potentially negative one. Let’s just take the numbers out of it altogether. And recognize that, yeah, my body is for me, your body is for you. And that applies just as much to every single body, including the bodies of children. Their bodies are so often regarded as not for them.VirginiaIt’s so liberating to think my body is just for me, it is not for anyone else, and no one else gets to measure it. I want listeners to really just sit with that concept, because it’s super powerful and super important.KateThank you. It helps me in practical ways like learning to resist the male gaze, which for me is a lifetime’s work. Even stuff like, should I walk around the house with no bra on? Or would my breasts not look right if I didn’t wear a bra? It’s like, wait, my body is for me! I’m going to do what I want, when I want, in terms of how I dress, how I present, whether or not I wear a bra. That lens had this concrete and pretty immediate repercussions for me of like, okay, what is the goal here, when I self present? It’s all for me. How I look, how I dress, how I feel in my body becomes the priority. Does this texture of clothing feel good on my skin much more than what does the silhouette look like in ways that are often implicitly anti-fat? So, the idea of this reframe is kind of abstract and philosophical. But I can apply it to questions as concrete as do I want to dye my gray hair or do I want to wear a bra in this circumstance?VirginiaIt’s just so mind blowing to realize how insidious that male gaze has been. I mean, I’ve talked about wrestling with this now that I’m separated and I have time alone in my house. The first few weekends alone, I was still putting a bra on. There was literally nobody looking at me. I was inserting a male gaze that wasn’t even in the house. I had to remind myself, it’s just for you now. And it’s been truly, really liberating. But it was fascinating. I for sure identified as someone who’s done a lot of work divesting from diet culture and then to realize, Oh, but on these subtle levels, I was still letting it all in. KateI mean, we internalize that gaze. When we talk about the male gaze, it’s of course not just coming from men, predominantly powerful men. It’s not just an a potentially appreciative glance, either. It’s that internalization of a gaze that is often threatening or disgusted. That’s why for me it’s so linked to shame, like the shame of how do I look in this particular outfit or do I look, quote unquote, frumpy? I am all about embracing my frump and crone eras, but there’s still this internalization piece of it that is very much this shame faced echo of the fact that disgusted glances come at us from the outside world, and make us feel ashamed, make us want to bow our heads and kind of disappear oftentimes.We learn to anticipate that potentially disgusted gaze, and we carry it around in our own heads in ways that are really sapping, really pointless, and really harmful. Again, even for those of us who have done all this work in divesting from that performance. VirginiaI really appreciate how your lens on all of this is to connect the work of fat liberation with feminism. Because, a real drawback of mainstream feminism has been that it has often left fat liberation out of the conversation, even though they’re clearly so intersected, as you’re explaining here. KateI’m someone who’s been in feminist circles in a way since I was 10. I identified as a feminist from a really young age. When I went to grad school, I was around feminist philosophical communities, where, first of all, the topic of anti-fatness rarely came up. I mean, almost never that I recall. A lot of the bodies that I was seeing—and this is true across the academy, but may be true in philosophy in an even more pervasive way—a lot of the bodies I was seeing of women in philosophy were very thin.For those listeners who don’t know, philosophy is the most white male dominated of the humanities by a large margin, with history a distant second, but we are basically on par with things like pure math and physics in terms of our number of women. We’re about 17 percent tenure track or tenured women in the academy in the US, at least. I was seeing a lot of people who had access to the capital of philosophical thinking because they were a woman, but they were white, they were thin, they were wealthy, they were non-disabled, they were otherwise privileged and talking about ways in which various categories intersect with that of womanhood was certainly superficially on the menu as an important topic of discussion. But fatness just wasn’t something that got talked about. I don’t think we can do feminism without combating anti-fatness, without thinking through fatphobia in this really deep way. Just to name a few of the asymmetries here: Parents are twice as likely to Google whether their daughter is overweight compared with whether their son is overweight, despite the fact that boys are actually slightly likelier to be in that completely shitty and meaningless BMI category.VirginiaBecause girls will pay a higher price.KateParents also want to know whether their daughter is ugly. I mean, I don’t know how a Google search is meant to turn up the answer to that question, but they are Googling it. And again, I don’t want to suggest that boys and men aren’t subject to anti-fatness. Of course they are, in really important ways. But when it comes to the sexual fatphobia piece of it, we see that mom bods are derogated and dismissed, while dad bods are considered sexy, we see that about 90 percent of women are teased and bullied in their relationships with straight men. So for heterosexual women, about 90 percent of women have been, I would say, abused emotionally in their relationships with a man based on their body size, whereas the converse is at least anecdotally much less common. We see this incredibly intensely noxious practice of “hogging” or a “pig roast,” where fraternity brothers will actually compete with each other to see who can bed the heaviest or fattest woman. And this has taken place recently at Cornell, where I have taught for a decade. I just found myself when I read those news articles wondering, has this been done to female students of mine? Are these fraternity bros in my class? Like, just all of the feelings.This is just to point to the ways the intersection of misogyny and fatphobia is so powerful that I would go as far as to say you cannot understand misogyny, without understanding fatphobia, and you cannot fight misogyny without fighting fatphobia.And that’s the fight I’m in.VirginiaMe too.I do have some empathy for the the battles that feminism has fought and, and made progress on. We couldn’t do it all at once, right? So it makes sense that this wasn’t always in the conversation. If you’re fighting your way into equal hiring practices or equal wages, there’s ways you have to play the game in order to get into the boardroom. I sort of understand that logic, but that has only gotten us so far. And arguably, at this point, that mindset is really holding us back. KateI have that same sort of ambivalence, because one of the interesting things about feminism is it’s the only political movement that’s reputed to come in waves. And that wave metaphor really fills me with suspicion because the idea is like, inbuilt obsolescence. And then, a whole new branch of thought that just replaces the old thinking. Why do we think that about feminism and literally no other political movement as that model of undertow taking out one wave and a new wave crashes, and then it’s over?Misogyny directed at feminists is a big thing. So we somehow need to do this, we need to manage to be critical of feminism’s huge failures and at the same time, build on strengths. Building on the brilliance and inclusivity is something that we continue to work on learning from our feminist elders, while still recognizing we have a really long way to go. VirginiaThe wave metaphor also puts the blame on these generations of feminists. But throughout second wave feminism, there were always feminists arguing for intersectionality. It’s not like we just invented that in 2015, or whatever. KateAnd let’s blame, too, which speakers have been prioritized. I say this as someone who has a lot of forms of privilege that have allowed me to have the institutional position that I have and to be able to speak out on issues that matter to me. But that is done as someone who has white privilege and who has the privilege of being someone who is non-disabled and cis and het, as well as someone who is currently—this didn’t used to be the case—but who now identifies as a small fat person.So part of the blame for this is who has been allowed to speak by overarching systems of oppression in ways that have meant that the most privileged women have had access to the platforms and that we have forgotten the voices of the brilliant women who are Black feminists and fat feminists and disabled feminists and so on because they have been literally excluded from the conversation, and often silenced in ways that it is the job of every feminist who has somewhat of a platform to amplify those voices now, and to listen attentively to our trans feminist sisters, our fat feminists and Black feminists who may still be excluded from mainstream conversations within the movement in ways that owe to broader overarching systems of oppression, that we need to be fighting intersectionally all the way. VirginiaOkay. So for those of us who are in this fight, who are ready to be doing this work, who want to be pushing our unlearning of fatphobia, talk a little more about what that work can look like. What do we know about how to lower especially our internalized anti-fatness?KateI get a lot of energy and momentum, and just sheer joy in a way, out of letting myself be angry at the overall systems that are oppressing me and so many others and more vulnerable others in countless ways. What that often looks like for me is being angry at being enmeshed in systems that are profiting off our self hatred, are profiting off our shame in these really discernible ways. And are simply wanting us to buy more, and buy rubbish that no one needs, in order to have access to forms of social capital. So, sometimes it’s not just a matter of buying things, too. Sometimes it’s a matter of a system that profits off mutilating our bodies in ways that are just really violent. An example of this is how angry that I have been lately at Bellevue Hospital in New York City. The conversation about bariatric surgery is complicated and all my love to any listener who has gone down that road I nearly went down that road myself, but this is a hospital just churning through cases and taking shortcuts in a surgery that is a very delicate thing to do to a human body, to effectively amputate up to 80 percent of a human stomach that is functioning normally, for the sake of weight loss. This particular hospital is effectively butchering patients by rushing through these surgeries, not screening people properly, not having adequate equipment or technicians or assistance. Patients are ending up with these horrific outcomes, patients who are disproportionately poor and Black and brown Americans, because the system is set up such that Medicaid reimbursements mean the hospital is profiting to the tune of about $34 million just this year, based on conservative estimates, by getting these Medicaid reimbursements for patients who are disproportionately vulnerable and are even incarcerated in some cases. So they’re getting patients from Rikers Island and recruiting from jail and operating on these prisoners.So I can step back from that and say, wait, my negative thoughts about my fat body are both the result of and benefit a system that profits so handsomely, just sheer capitalist profiteering and racist profiteering and profiteering that exploits poor folks. That system, my thinking in negative ways about my body is often wrapped up in a system that is about profiting from that shame. So, that to me is a helpful thought because it immediately identifies the thought as one that in a way isn’t really mine. I feel something about my body that traces to anti-fatness, the thought isn’t really attributable to me, it’s a thought that is enmeshed in this whole system that is so immensely profitable, and is so readily exploited for capitalists gain. It kind of almost marks the thought as one that is foreign to my own thinking. And it makes it easier to divest myself from the actions I might take on the basis of that thought. The weight loss industry as a whole is projected to be worth about $400 billion dollars annually, globally, by 2030. Novo Nordisk, the manufacturer of Ozempic and Wegovy, now has profitability that outstrips that of its native Denmark. It is the most profitable company in the entirety of Europe. So, just to think: Anti-fatness is big business. And I don’t want to be a part of that. And I’m angry at the ways my body is being used as a site for that capitalist profiteering.I think that is the kind of thought that can place us in solidarity with other folks in a similar position, rather than searching for solutions to the non problems of our body parts that don’t fit the white supremacist, capitalist and ableist as well as misogynistic mold that we’re supposed to fit.VirginiaThe Bellevue story—I can’t remember the last time I was quite that angry reading that story. I mean, the part about how they accidentally operated on a pregnant woman? The fact that they weren’t giving people adequate information? it’s not just a delicate surgery, it changes the entire course of your life. People were like, “Well, they kind of made it sound like no big deal,” and now they’re left to live with the consequences.KateThey had one information session for many patients who are disproportionately people who may not have access to all of the information about these surgeries independently. So they will just suffer for the daily practice of trying to nourish their bodies, which, by the way, as you know, will end up malnourished in so many cases. That together with the serious side effects and the serious long term consequences, including increased suicidality.So patients were being given one mental health consult prior to these surgeries that are known to increase risks of suicide at least twofold, probably fourfold. It’s so irresponsible that it really just shocks the conscience, even for someone like me, who is like, not very easily shocked by by these things. More to HateIt Was Never About HealthContent warning for fatphobia, medical trauma, and death. One patient, Jasmine Nieves, 30, wound up in agony after her surgery; when she called for help repeatedly, nobody at the clinic answered. A month later, she passed out on a couch, and her sister called an ambulance. A CT scan revealed fluid pooling in her abdomen. She required emergency surgery, …Read more2 years ago · 141 likes · 22 comments · Kate ManneVirginiaYou think you’ve seen it all and then you see that.KateCan I turn the question back to you though? And I know it’s a big one, but how would you answer that same question for people ready to do that unlearning?VirginiaI tend to go to the same place of you have to recognize that it’s the system. I also find it really liberating to recognize that it’s a system I can opt out of by giving my body permission to exist as it is, by having my body be just for me, as you say. That is a small but important act of rebellion against this larger system. I think it doesn’t get you all the way there. There is still, what do you do when you need to access health care and you’re going to be the person in the exam room getting pushed into these things? And there is a lot more to it. But that starting point feels really like a really profound shift. And it then helps you start to spot it. Because that’s the other thing, right? This can be so insidious that sometimes you can be experiencing anti-fatness and not realize you’re experiencing anti-fatness. I mean, just like what happened to you in high school, at the time you didn’t have the name for that that was anti-fatness. That happens in so many more subtle ways.And just because you were talking about the bariatric surgery suicide risk, I was flashing back to a podcast interview I did a few months ago with a white male podcast host—and now my publicist knows that we vet those more carefully when the requests come in. I was talking about the relationship between bariatric surgery and suicide risk and while he was interviewing me, he just quickly googled and read the first Google results, without looking at what study it was, didn’t give me the citation. He’s just like, “Well, I’m seeing a study that says it didn’t raise suicide risk. So I don’t know. There we go.”KateYes, one study. Instead of the careful meta analyses you were citing that looked at the whole big picture.VirginiaIt was so jarring to me in the moment. But we all experience 1000 moments like that, right? Where someone is like, “No, I’m just falling back on data here. It’s just science, it’s about weight and health, about fat being bad.” These knee-jerk lazy assumptions that people make, they can really catch you off guard and start to undermine your sense of doing this unlearning. I’m trying to hold on to this different way of thinking about this. Then someone comes in and cuts your knees off from you. That was him trying to do that. And I mean, it didn’t work because I have done some of this and I was able to be like, well thank you for that one Google result.But I think you need to keep coming back to that awareness of the system. You can at least come back to it for yourself and say, what did I just experience when that doctor told me I should lose weight to treat my ear infection? KateTotally, that that really resonates. I’ve found myself often around this work in conversations where someone will sound like a little bit like an old me of maybe 20 years ago saying, “Well, you know, I’m all on board with this political project but I just don’t feel right at this weight and I just want to lose a little weight and what about Ozempic?” And, again, all my love to those who are considering or going down this path, it is very hard to survive in an anti-fat world. I am critical of the larger social systems and the practices, not the individuals enmeshed in them. I don’t know your body, and you know your body best. I’m all for body autonomy in this and you do you.But as a data point: I used to be 60 pounds heavier and I fully expect to get back to that weight and I think that will be where my body is most comfortable, actually. I’m this weight because as I talk about in the book, I had a period immediately prior to my big political reckoning with all of this where I did go on an extreme diet and it was really disordered. Like, you know, getting into territory that bordered on a full blown eating disorder, atypical anorexia was where I was headed. But I’m still at a lower weight than I was. And you know what, I still sweat walking up a hill because it’s not that I was fat, it’s that walking up a hill can make you sweaty, especially if you’re pushing up 30 pound person in a stroller, you know?And if anything at a lower weight, I happen to sweat more because, in fact, I’m less fit because I just don’t happen to exercise at the moment, even though unlike dieting, exercise would be good for me I think and I just happen not to be doing it right now, which is fine. VirginiaSeasons of life.KateBut we attribute all of these things to our weight, instead of people sweat or people snore or people have knee pain and back pain. VirginiaWalking up stairs is just hard. KateWalking up stairs is hard! It’s just having the thought that kind of treats our weight as, especially when we are in larger bodies, a go to explanation for what ails us. It’s so natural in a society where authority figures, especially doctors, and nurses and other medical professionals are going there, too. But when we can step back and be more critical of it and be like, well wait is it actually just that? I am allowed to sweat and I am feeling uncomfortable because I’m looking at myself sweating and not because there’s anything inherently wrong with feeling out of breath after doing some exercise.I think that kind of thought is also something that helps me avoid treating weight as a scapegoat for things that might be a problem or they might actually be kind of a non-problem, and about having internalized that male gaze more than about inherently needing for things to be different in my life, or in the way I move through the world.VirginiaIt comes back to your body is for you. And so, if that’s the case, your body can sweat because it is for you. No one gets to tell you that sweating is a is a moral failing. Butter often includes affiliate links. Shopping our links is a great way to support Burnt Toast!ButterKateSo, as our listeners might have deduced from my accent, I sort of have a silly hybrid accent now, because I’ve lived in the States for a long time. But I’m Australian. And I feel like I would be remiss not to have Tim Tams be my Butter.VirginiaOh, tell us about Tim Tams. KateDo you know what a Tim Tam is? VirginiaI do not.KateThey are an Australian cookie. They are a storebought cookie that is, I think, the greatest store bought cookie of all time. Obviously nostalgia is a piece of it for me, but my American husband happens to agree. They’re a chocolate biscuit. They’re a kind of chocolate cookie texture wrapped in usually milk chocolate. You can also get a dark chocolate variant. And they have this special cream inside.And I should say Tim Tams are very widely available, which wasn’t true maybe 10 years ago, but now you can buy them at Target. You can buy them at my local Wegmans.[Note: We’re not currently finding them online at Target, but here they are at Walmart, Wegman’s, and Amazon.]VirginiaInstacart has them for me. I will get them. KateAnd they’re delicious just plain, but the best way to eat them is very distinctive. You nibble off a diagonal corner, and then you suck hot tea or cocoa or hot chocolate, a warm liquid, through the Tim Tam. And the center goes molten and just mushy and delicious. And the chocolate melts a little bit. And then you kind of gobble up the whole thing before it has a chance to collapse.So it’s this delightful experience. It is very fun to do with a friend or a kid or partner or whoever is your jam to share these kinds of intimate food experiences with. But it is so fun, and they are so delicious. I recommend the double caramel flavor. It’s not what a purist would recommend, but it is a delicious flavor that is almost more Tim Tam than the original.I think there’s a deeper moral here though, Virginia, which is that temperature contrast plays a huge part of food pleasure for me. So in a way my like broader butter, and you know, I sound like a philosopher now, my broader overarching butter is temperature contrast is this huge part of food joy for me in terms of obviously ice cream with a hot fudge sauce. But also think like the savory side of it. What about like, a very warm, soft, doughy, kind of spongy bread with a cold dip?VirginiaYou’re right, temperature contrasts are big.KateIt’s great isn’t it? I’m all about maximizing food pleasure at this point in my life. I’m just a huge believer in having divested from diet culture and like it’s actually such a reliable way to get comfort and joy and pleasure in your life. Like, what do I look forward to in a day? Well, it’s partly the meals as well as conversations and walks outside and sunset. But Food is a huge part of it!So my Butter is Tim Tams but also the kind of glory of temperature contrast and food is just so my jam right now.VirginiaThe hot/cold. I love it. I love it. That’s such a good Butter, a multi-layered Butter.Alright, so mine is a show I just finished watching which I think I totally missed when it first came on the air. And it’s like one of the best feminist shows I’ve seen on Netflix in a long time. It’s Good Girls. It’s so delightful. KateIt’s so good!VirginiaNow what I am going to say is: There are four seasons and they got canceled. So you have to know going into it that the end of season four is a big letdown because it they got cancelled fast and it all just kind of falls apart in the end. It was a rocky dismount for me because they didn’t get to wrap it up the way they wanted. But it’s Christina Hendricks, Retta, and Mae Whitman play these three suburban moms who are well, Christina Hendricks and Mae Whitman are sisters and then Retta is their best friend. You have to suspend a little bit of disbelief, just go with it, just enjoy that they’re best friends. They all are dealing with different types of financial hardship and so they turn to a life of crime, as suburban moms do. They start holding up grocery stores. And then they get into laundering money, and then printing money and they just really go down a dark, sort of Breaking Bad-esque path. But it’s much campier and funnier than Breaking Bad.There’s just so much good implicit and explicit critiquing of the patriarchy and how their roles as moms is to hold it all the fuck together and how hard that is. And then, people judge them, and they’re like, I’m sorry, what would you have done in this situation? Anyway, there’s just a lot to love and you know, great fat rep with Retta and Christina Hendricks is not fat, but she is atypical for Hollywood standards. And their bodies are never anything other than considered spectacular. Tthere’s no anti-fatness, Retta’s as husband thinks she is smoking hot. It’s just great. KateAnd boy is she! I mean, I’m such a rabid fan. I have seen every episode and I am so here for this butter. I was going to say the cancellation was such a bitter blow for me. But the nice thing about it is you get to imagine how it would go.VirginiaBut you you agree it gets a little messy? It gets a little messy.KateYeah, I had a lot of forgiveness for ways in which it maybe lost its way a little in certain strands and iterations. But it’s such a good show. And yeah, the way that it’s so anti-capitalist. Such a good critique of the ways these women are just caught in the crosshairs of capitalism and they do what they have to do.VirginiaThey do what they have to do. And they’re very careful about not harming people.KateThey don’t harm people. I had a paper that I wrote just out of grad school “is stealing really wrong?” And I was like, kind of not!So as a moral philosopher I was very excited to see this show that embodied my thought about like we have all these like hang ups about stealing from big corporations still, but it’s more honestly that it would be embarrassing than that it’s actually wrong. So that is my my rogue thought for the day.I mean, insert critique of ways in which we’re seeing endless discussions of stealing at Target and all these things that are a huge media beat up, and are just designed to outsource security for Target to cops. Its not about actually increases in theft, it’s about wanting to get police involvement in security and the policing of especially poor folks in certain stores. So anyway, yeah, I think Good Girls is a show for our times.VirginiaIt really has a perfect little jewel box of a show you can dive into if you haven’t seen it. So Kate, this was wonderful, as I knew it would be. Everyone needs to go get Unshrinking and tell your friends and let’s make this book blow up, please. That is our mission on Burnt Toast. KateWell, thank you so much for having me on! Such a dream for me. I’ve been such a fan of the show and and you for so long. And yeah, you can follow me on Twitter—I am not going to say X—at Kate_Manne. Same on Instagram where I have a very small presence, but I’m trying to build that up a little. And my Substack is More to Hate.VirginiaThank you so much, Kate. This was great.KateThank you, Virginia. What a pleasure What a dream.---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti diet journalism!</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast! This is the podcast about anti-fat bias, diet culture, parenting and health. I’m Virginia Sole Smith.Today I am chatting with author and feminist philosopher Kate Manne, about her new book Unshrinking: How To Face Fatphobia.Kate is also an associate professor of philosophy at Cornell University and author of Down Girl: The Logic of Misogyny and Entitled: How Male Privilege Hurts Women.In Unshrinking Kate has given us an impeccably researched history of how anti-fat bias developed and develops within us all, as well as a thorough and incisive dissection of our modern moral panic about fatness, all woven throughout with her powerful story of reclaiming her own body. If you have ever struggled to feel safe in your body as it is, if you have ever wondered who your body is for, Kate has the answers. Our bodies belong to us. All of Kate’s books, including Unshrinking, are available in the Burnt Toast Bookshop!Don’t forget, you can always take 10 percent off that purchase if you also order (or have already ordered!) Fat Talk from Split Rock Books! (Just use the code FATTALK at checkout.)And if you love today’s conversation you should come see Kate and I together at Community Bookstore in Brooklyn on January 26. We’ll be celebrating the launch of Unshrinking and we would love to see you there!If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)Episode 125 TranscriptKateSo I am a philosopher by trade. I’m an academic. Most of my work for the last 10 years, on paper at least, has been about misogyny. So I’ve been very much mired in thinking about incels, and thinking about the misogyny women face online, and thinking about ways in which women and girls face harassment, and the forms of misogyny that can be also very subtle on a daily basis. And in the last three years, I turned my attention to the intersection between misogyny and fatphobia or anti-fatness. It’s kind of a dark topic to work on. But it’s also one I find kind of liberating to try to think through in community with others.VirginiaWe’re so grateful for your work. We are talking about your new book Unshrinking, which explores how anti-fat bias develops in all of us. It is profoundly well researched, because everything you do is, but this is one where you’re also using your personal story of reclaiming your body and identifying as a fat person. So I wondered if we could, if you don’t mind, starting by just sharing a little bit of that now?KateSo, in this work that I have been doing on misogyny, people often want to know: Why did you get invested in this topic? And I have been unable to tell my story about how misogyny came to affect me personally, without telling a story about fatphobia. So to me, misogyny and fatphobia were crucially interconnected and intersected in this really deep way back when I was growing up in Australia. Because I was, at the age of 16, one of three girls who joined an all-boys school the year it integrated. VirginiaYou have told me that before and it will never not blow my mind. KateIt was such a strange decision to send me there. The backstory was, I wanted to do this special international baccalaureate certificate so that I could potentially come to the States to study, which didn’t end up happening for a bunch of reasons. But yeah, I was just someone who walked into this all male environment and was very much perceived as a girl who was on the boys’ hitherto undisputed turf. And so it was an incredibly misogynistic environment to be in. I think it’s fair to say, it was a really traumatic two years after a pretty happy childhood. And the way that the misogyny was often practiced was via fatphobia and by making my body a kind of punch line, a target for jeering and teasing and bullying, from the ostensibly littler things, like having fat bitch scrawled on my locker—VirginiaYeah, just those little things. Tiny, little micro aggression like that.KateYeah, kind of macro aggression when I say it out loud. I was just labeled the fat one, the fat girl who was undesirable, and who wasn’t serving male interest by not being quote, unquote “hot.”So there was this particular incident that I talk about in the book, at the high school assembly where, you know, it’s always kind of horrifying. We had these prizes that are always awarded for “person most likely to commit white collar crime” and “person most likely to have children out of wedlock,” and all sorts of really actually noxious stuff that’s presented as a joke. But then they said, “and the person most likely to have to pay for sex is…” and I kind of braced myself ready for it. And sure enough, it was “that person is Kate Manne.” And the auditorium just roared with laughter. Because my body was a joke.And I should say, I am speaking as someone who has a certain amount of privilege when it comes to size. I identify as a small fat person, I was at most a small fat at the time. And I can’t even imagine how horrifying the treatment would have been for someone who was a larger fat person. But it was a really eye-opening way of being exposed to the sheer cruelty, as well as the material barriers that fat people face, and the way that misogyny weaponizes any hierarchy that’s ready to hand and derogates a girl a woman in terms of it. We value intelligence, so call her stupid. We value rationality, so call her hysterical. We value thinness, so call her fat. And we value sexiness, so call her the kind of person that no one could ever want.That is how it came to be something that I became fascinated with because even though I knew the word misogyny, it wasn’t a word that I reached for to explain the kind of treatment I’d faced. Similarly, I didn’t even have a word like anti-fatness or fatphobia back at the age of 16. It wasn’t until a few years later that I discovered an online community of people who were really pushing back against anti-fatness. People like Kate Harding, people like Marianne Kirby and Lesley Kinzel, who I discovered in the early 2000s, doing this amazing work of reclaiming the bodies that had been so socially derogated partly through this intersection of misogyny and fatphobia that was my formative political experience. And it’s an experience that I tried to get personal about in the book because I have found opening up about these things is a great way, for me at least, of finding community and finding other people who have similarly been shamed, who’ve been othered. It’s that moment when we can lift our heads and meet each other’s gaze that often feels really empowering and liberating, after having had our heads bowed in shame for so long.VirginiaI had so many emotions when I read that scene in the book, and I’m revisiting them right now. I just really hope some of those boys who are now grown men read this book and feel in their hearts that they know what they did. I want them to have that moment of That was that was what I did. And I have to look at it.So that is perhaps petty. But I am actively hoping for that. KateI love that. That’s one of the reasons for this subtitle How to Face Fatphobia. Like, it’s not just me facing it. I want others who, you know, we’ve all been complicit in it to some extent, but those who have been really active in it. I have that same hope that it will be something that we collectively reckon with and face in ways. People who’ve often thought of themselves as kind and progressive and not complicit in oppression, have often perpetuated fatphobia in these ways that remain really under examined.VirginiaI’m also thinking about how you didn’t even have the word of fatphobia or anti-fatness to name what you’re experiencing. That really was such a lack back then. I mean, it’s still a lack in too many places. And what it meant was that what we often did was to try to deny fatness. The counter argument would be, “She’s not even that fat. Why are you saying that about her?” KateCompletely. Imagine how liberating it would have been for someone to say to me, instead of, “well, you’re not really fat—” because I was kind of on the borderline at that stage—but “fat people are awesome and this is such a warped value system.”And I was someone who had been raised with really strong, anti-racist values and was taught to recognize problems in society. So that critical thinking lens was something that I think could have been opened up and widened to include thinking about how irrational and immoral anti-fatness is, and also how it intersects with those forms of oppression that I had already been taught to be critical of.When I came to the early 2000s fatosphere, it was this wild moment of wait, what if there’s nothing wrong with fatness? What if fat bodies are awesome and valuable and just as good and don’t need to change to comply with these values that are so noxious and oppressive? That was a lesson that I didn’t have any trouble digesting as a political message. It took me a long time to get there in my personal practices. But it was a political message I found so powerful and so resonant. VirginiaI’d love to talk about some of the other big misconceptions around what it means to be anti-fat. You spend a lot of time in the book really eloquently talking to the weight and health myths, which we talk about a lot here on this podcast, but I’d love to go even a level deeper. What do you think people misunderstand about fatness, sort of fundamentally? And how does that make the bias so hard to unlearn?KateI think one of the pieces of this puzzle that was really striking to me when researching the book is the finding that it’s actually not that we find fat bodies unsexy or undesirable or inherently aesthetically inferior. I mean, just a little statistic about this is: Fat bodies are one of the most common search terms in pornography. So people are, at least when they’re in the privacy of their own bedrooms or studies or wherever, they’re finding fat bodies actually quite desirable and quite sexy and quite hot. But fat bodies are derogated socially in ways that make that desire and that attraction really verboten and forbidden. So oftentimes we think, well it’s just a fact of life that we don’t find fat bodies sexy. And it’s just not true. I mean, we need to look at the history of this. So fatphobia anti-fat bias is something that is a very recent prejudice. This is something brilliantly brought out by the work of Sabrina Strings, the sociologist who has shown that it really wasn’t until the mid-18th century, that fatphobia really took off. And that was in response to the burgeoning transatlantic slave trade. That meant that in Britain and France, white people had to cast about kind of desperately for a way that Black bodies were, quote unquote, inferior in order to differentiate Black bodies who are being enslaved so quickly, and so brutally, in numbers that were previously unseen. They had to cast around for a way of differentiating Black and white bodies, and there began to be this association of Blackness and fatness, which meant that for the first time, fatness became to be this socially recognized code for a body that was primitive and, quote unquote, inferior.So it’s not that fatness was derogated and then Blackness began to be associated with fatness, it’s the other way around. Fatness was first associated with Blackness and then fatness came to be derogated in this really widespread and systemic way, for kind of the first time. I mean, it’s not that there are no hints of anti-fatness in previous history, but it’s more of a mixed bag until white people needed a way to differentiate their white bodies, from the Black bodies who they were treating in such brutal and dehumanizing ways.VirginiaAnd that’s when we start to see it institutionalized, embraced in this structural way, as opposed to just beauty ideals. You can look at how the Ancient Greeks certainly prized very muscular lean bodies, but this brought it to a different level.KateAnd, in some ways, in Plato and Aristotle, there’s a lot of judgment about gluttony, but there isn’t a lot of judgment about fat or “mega bodies,” which is kind of interesting, partly because, according to the historian Susan Hill, Plato and Aristotle recognize that a body can be bigger and maybe fat, without that having anything to do with someone’s eating habits. Gluttony they certainly frowned on, in ways that I’m critical of in the book. Because bring on the food pleasure, bring on the gluttony.VirginiaAbsolutely. KateSo the dislike of fatness is this very recent historical phenomenon. And it’s very contingent on historical processes steeped in anti-Blackness. It’s not something that is this inevitable product of human history or human preferences. And even today, we see that fat bodies continue to be liked and considered sexy. It’s just that people are reticent about expressing these preferences in as much as they’re trying to access social capital via the dating and mating as public history. So it’s not that we down-rank fat bodies because we inherently dislike them. We don’t inherently dislike them. Rather, we dislike them, because they’re often down-ranked nowadays, due to this highly contingent, historically recent way of thinking about fat bodies that is steeped in anti-Black racism.To go back to the earlier part of your question, I do think that makes this kind of bias difficult to unlearn. Because, of course, we all want to have access to forms of capital and forms of just human interaction that are going to confer prestige on us and going to be something that it’s hard for someone who is dating or someone who is just trying to be a person in the world to realize that their body is being rated on this hierarchy, that is based on this category weight, that is linear and infinitely gradable. And is sort of, in some ways, superficially, or at least temporarily, changeable. So it became so tempting to try to lose weight in order to access more capital in the dating market, especially for girls and women whose value is so often seen as dependent on how we present to a white male and non-disabled, wealthy audience of kind of imagined or real people viewing our bodies and judging us and comparing us with others. VirginiaIt’s just wild. I mean, I’m thinking again, about that moment for you, in the high school award ceremony with all of those boys performing anti-fatness, and performing this idea that fat bodies can’t be sexually attractive in order to uphold their own social capital, when, as your research shows—the reality is probably that plenty of them thought you were attractive. We’re all performing this dance around that that’s not actually reflecting what people really value or really find attractive is.KateAs fat women, we are often regarded as fuckable, but not lovable, to put it really bluntly. I know for a fact that many of those boys did find me attractive, but they felt ashamed of that attraction. You see how the system is so set up to just perpetuate these human hierarchies. Weight is a quality that is so gradable that it allows us to place everybody on this kind of linear hierarchy in proportion to body mass, or in inverse proportion to body mass. So it’s this very, very powerful, ready to hand way of ranking every single body in ways that keep us scrambling to find a higher place in a human hierarchy designed to make us not only shrink our bodies, but shrink ourselves. VirginiaAnother piece that the book does a really excellent job with, is dealing with the issue of body positivity, which I think has been pushed for too long as the solution to all of this. Like, Kate, if only you had known you were fuckable and lovable in high school, then it wouldn’t have been so harmful for you when the entire school ridiculed your body? And so you really rightly take that to task in the book. And you’re also critical of body neutrality and argue instead for what you’re calling body reflexivity. KateTo be clear, body positivity has radical and kind of cool roots in Black feminism and in the ‘60s, was a pretty revolutionary idea. I also think that even today, it’s many people’s point of contact with body liberation, or something that deserves a kind of more full throated embrace. I don’t mean to suggest that body positivity doesn’t have an important role in all of this. But I think, as I’ve heard discussed on the podcast before in really brilliant ways, it’s kind of been coopted by thin, white women who would just be embracing a handful of cellulite, or “here’s my three stretch marks from having babies.”VirginiaA single belly roll that only appears when you sit down and hunch over.KateExactly, exactly.So, I think body positivity has been leached of much of its radical political roots. And I also find the idea of body neutrality closer to what I believe in, but it’s also kind of lackluster. The idea that we should be neutral about all bodies, including our own, feels often really hard to achieve with a subject as fraught as our own bodies. But it also feels like faint praise is bad enough, but no praise is really dispiriting. So the idea of being entirely neutral about our bodies, it feels to me a bit wan as an option. One of the things I began to think about when I was researching this book is: Why are we proposing one kind of monolithic attitude towards bodies at all? We should be positive about bodies, we should be neutral about bodies. Why do we have to have one attitude and regard bodies as good or bad or neutral? Why are we ranking bodies in the first place? To me a more transformative idea is the idea that my body is for me and that my body isn’t for comparison or ranking or rating or consumption, or for that matter, colonization or correction. My body is for me. And that’s the idea that I call body reflexivity. This idea that my perspective on my body is the only one that matters. It’s very much linked with a kind of radical politics of autonomy. But it’s also the idea that my attitude towards my body doesn’t have to be any one thing, it doesn’t have to be a rating or a ranking any more than I go around ranking or rating sunsets. I can appreciate sunsets without thinking, oh, that one was a 7 out of 10. For that matter, being entirely neutral about sunsets feels a bit strange, too. We don’t have to have that kind of lens of this body deserves a number and let’s make it a positive or neutral one rather than a potentially negative one. Let’s just take the numbers out of it altogether. And recognize that, yeah, my body is for me, your body is for you. And that applies just as much to every single body, including the bodies of children. Their bodies are so often regarded as not for them.VirginiaIt’s so liberating to think my body is just for me, it is not for anyone else, and no one else gets to measure it. I want listeners to really just sit with that concept, because it’s super powerful and super important.KateThank you. It helps me in practical ways like learning to resist the male gaze, which for me is a lifetime’s work. Even stuff like, should I walk around the house with no bra on? Or would my breasts not look right if I didn’t wear a bra? It’s like, wait, my body is for me! I’m going to do what I want, when I want, in terms of how I dress, how I present, whether or not I wear a bra. That lens had this concrete and pretty immediate repercussions for me of like, okay, what is the goal here, when I self present? It’s all for me. How I look, how I dress, how I feel in my body becomes the priority. Does this texture of clothing feel good on my skin much more than what does the silhouette look like in ways that are often implicitly anti-fat? So, the idea of this reframe is kind of abstract and philosophical. But I can apply it to questions as concrete as do I want to dye my gray hair or do I want to wear a bra in this circumstance?VirginiaIt’s just so mind blowing to realize how insidious that male gaze has been. I mean, I’ve talked about wrestling with this now that I’m separated and I have time alone in my house. The first few weekends alone, I was still putting a bra on. There was literally nobody looking at me. I was inserting a male gaze that wasn’t even in the house. I had to remind myself, it’s just for you now. And it’s been truly, really liberating. But it was fascinating. I for sure identified as someone who’s done a lot of work divesting from diet culture and then to realize, Oh, but on these subtle levels, I was still letting it all in. KateI mean, we internalize that gaze. When we talk about the male gaze, it’s of course not just coming from men, predominantly powerful men. It’s not just an a potentially appreciative glance, either. It’s that internalization of a gaze that is often threatening or disgusted. That’s why for me it’s so linked to shame, like the shame of how do I look in this particular outfit or do I look, quote unquote, frumpy? I am all about embracing my frump and crone eras, but there’s still this internalization piece of it that is very much this shame faced echo of the fact that disgusted glances come at us from the outside world, and make us feel ashamed, make us want to bow our heads and kind of disappear oftentimes.We learn to anticipate that potentially disgusted gaze, and we carry it around in our own heads in ways that are really sapping, really pointless, and really harmful. Again, even for those of us who have done all this work in divesting from that performance. VirginiaI really appreciate how your lens on all of this is to connect the work of fat liberation with feminism. Because, a real drawback of mainstream feminism has been that it has often left fat liberation out of the conversation, even though they’re clearly so intersected, as you’re explaining here. KateI’m someone who’s been in feminist circles in a way since I was 10. I identified as a feminist from a really young age. When I went to grad school, I was around feminist philosophical communities, where, first of all, the topic of anti-fatness rarely came up. I mean, almost never that I recall. A lot of the bodies that I was seeing—and this is true across the academy, but may be true in philosophy in an even more pervasive way—a lot of the bodies I was seeing of women in philosophy were very thin.For those listeners who don’t know, philosophy is the most white male dominated of the humanities by a large margin, with history a distant second, but we are basically on par with things like pure math and physics in terms of our number of women. We’re about 17 percent tenure track or tenured women in the academy in the US, at least. I was seeing a lot of people who had access to the capital of philosophical thinking because they were a woman, but they were white, they were thin, they were wealthy, they were non-disabled, they were otherwise privileged and talking about ways in which various categories intersect with that of womanhood was certainly superficially on the menu as an important topic of discussion. But fatness just wasn’t something that got talked about. I don’t think we can do feminism without combating anti-fatness, without thinking through fatphobia in this really deep way. Just to name a few of the asymmetries here: Parents are twice as likely to Google whether their daughter is overweight compared with whether their son is overweight, despite the fact that boys are actually slightly likelier to be in that completely shitty and meaningless BMI category.VirginiaBecause girls will pay a higher price.KateParents also want to know whether their daughter is ugly. I mean, I don’t know how a Google search is meant to turn up the answer to that question, but they are Googling it. And again, I don’t want to suggest that boys and men aren’t subject to anti-fatness. Of course they are, in really important ways. But when it comes to the sexual fatphobia piece of it, we see that mom bods are derogated and dismissed, while dad bods are considered sexy, we see that about 90 percent of women are teased and bullied in their relationships with straight men. So for heterosexual women, about 90 percent of women have been, I would say, abused emotionally in their relationships with a man based on their body size, whereas the converse is at least anecdotally much less common. We see this incredibly intensely noxious practice of “hogging” or a “pig roast,” where fraternity brothers will actually compete with each other to see who can bed the heaviest or fattest woman. And this has taken place recently at Cornell, where I have taught for a decade. I just found myself when I read those news articles wondering, has this been done to female students of mine? Are these fraternity bros in my class? Like, just all of the feelings.This is just to point to the ways the intersection of misogyny and fatphobia is so powerful that I would go as far as to say you cannot understand misogyny, without understanding fatphobia, and you cannot fight misogyny without fighting fatphobia.And that’s the fight I’m in.VirginiaMe too.I do have some empathy for the the battles that feminism has fought and, and made progress on. We couldn’t do it all at once, right? So it makes sense that this wasn’t always in the conversation. If you’re fighting your way into equal hiring practices or equal wages, there’s ways you have to play the game in order to get into the boardroom. I sort of understand that logic, but that has only gotten us so far. And arguably, at this point, that mindset is really holding us back. KateI have that same sort of ambivalence, because one of the interesting things about feminism is it’s the only political movement that’s reputed to come in waves. And that wave metaphor really fills me with suspicion because the idea is like, inbuilt obsolescence. And then, a whole new branch of thought that just replaces the old thinking. Why do we think that about feminism and literally no other political movement as that model of undertow taking out one wave and a new wave crashes, and then it’s over?Misogyny directed at feminists is a big thing. So we somehow need to do this, we need to manage to be critical of feminism’s huge failures and at the same time, build on strengths. Building on the brilliance and inclusivity is something that we continue to work on learning from our feminist elders, while still recognizing we have a really long way to go. VirginiaThe wave metaphor also puts the blame on these generations of feminists. But throughout second wave feminism, there were always feminists arguing for intersectionality. It’s not like we just invented that in 2015, or whatever. KateAnd let’s blame, too, which speakers have been prioritized. I say this as someone who has a lot of forms of privilege that have allowed me to have the institutional position that I have and to be able to speak out on issues that matter to me. But that is done as someone who has white privilege and who has the privilege of being someone who is non-disabled and cis and het, as well as someone who is currently—this didn’t used to be the case—but who now identifies as a small fat person.So part of the blame for this is who has been allowed to speak by overarching systems of oppression in ways that have meant that the most privileged women have had access to the platforms and that we have forgotten the voices of the brilliant women who are Black feminists and fat feminists and disabled feminists and so on because they have been literally excluded from the conversation, and often silenced in ways that it is the job of every feminist who has somewhat of a platform to amplify those voices now, and to listen attentively to our trans feminist sisters, our fat feminists and Black feminists who may still be excluded from mainstream conversations within the movement in ways that owe to broader overarching systems of oppression, that we need to be fighting intersectionally all the way. VirginiaOkay. So for those of us who are in this fight, who are ready to be doing this work, who want to be pushing our unlearning of fatphobia, talk a little more about what that work can look like. What do we know about how to lower especially our internalized anti-fatness?KateI get a lot of energy and momentum, and just sheer joy in a way, out of letting myself be angry at the overall systems that are oppressing me and so many others and more vulnerable others in countless ways. What that often looks like for me is being angry at being enmeshed in systems that are profiting off our self hatred, are profiting off our shame in these really discernible ways. And are simply wanting us to buy more, and buy rubbish that no one needs, in order to have access to forms of social capital. So, sometimes it’s not just a matter of buying things, too. Sometimes it’s a matter of a system that profits off mutilating our bodies in ways that are just really violent. An example of this is how angry that I have been lately at Bellevue Hospital in New York City. The conversation about bariatric surgery is complicated and all my love to any listener who has gone down that road I nearly went down that road myself, but this is a hospital just churning through cases and taking shortcuts in a surgery that is a very delicate thing to do to a human body, to effectively amputate up to 80 percent of a human stomach that is functioning normally, for the sake of weight loss. This particular hospital is effectively butchering patients by rushing through these surgeries, not screening people properly, not having adequate equipment or technicians or assistance. Patients are ending up with these horrific outcomes, patients who are disproportionately poor and Black and brown Americans, because the system is set up such that Medicaid reimbursements mean the hospital is profiting to the tune of about $34 million just this year, based on conservative estimates, by getting these Medicaid reimbursements for patients who are disproportionately vulnerable and are even incarcerated in some cases. So they’re getting patients from Rikers Island and recruiting from jail and operating on these prisoners.So I can step back from that and say, wait, my negative thoughts about my fat body are both the result of and benefit a system that profits so handsomely, just sheer capitalist profiteering and racist profiteering and profiteering that exploits poor folks. That system, my thinking in negative ways about my body is often wrapped up in a system that is about profiting from that shame. So, that to me is a helpful thought because it immediately identifies the thought as one that in a way isn’t really mine. I feel something about my body that traces to anti-fatness, the thought isn’t really attributable to me, it’s a thought that is enmeshed in this whole system that is so immensely profitable, and is so readily exploited for capitalists gain. It kind of almost marks the thought as one that is foreign to my own thinking. And it makes it easier to divest myself from the actions I might take on the basis of that thought. The weight loss industry as a whole is projected to be worth about $400 billion dollars annually, globally, by 2030. Novo Nordisk, the manufacturer of Ozempic and Wegovy, now has profitability that outstrips that of its native Denmark. It is the most profitable company in the entirety of Europe. So, just to think: Anti-fatness is big business. And I don’t want to be a part of that. And I’m angry at the ways my body is being used as a site for that capitalist profiteering.I think that is the kind of thought that can place us in solidarity with other folks in a similar position, rather than searching for solutions to the non problems of our body parts that don’t fit the white supremacist, capitalist and ableist as well as misogynistic mold that we’re supposed to fit.VirginiaThe Bellevue story—I can’t remember the last time I was quite that angry reading that story. I mean, the part about how they accidentally operated on a pregnant woman? The fact that they weren’t giving people adequate information? it’s not just a delicate surgery, it changes the entire course of your life. People were like, “Well, they kind of made it sound like no big deal,” and now they’re left to live with the consequences.KateThey had one information session for many patients who are disproportionately people who may not have access to all of the information about these surgeries independently. So they will just suffer for the daily practice of trying to nourish their bodies, which, by the way, as you know, will end up malnourished in so many cases. That together with the serious side effects and the serious long term consequences, including increased suicidality.So patients were being given one mental health consult prior to these surgeries that are known to increase risks of suicide at least twofold, probably fourfold. It’s so irresponsible that it really just shocks the conscience, even for someone like me, who is like, not very easily shocked by by these things. More to HateIt Was Never About HealthContent warning for fatphobia, medical trauma, and death. One patient, Jasmine Nieves, 30, wound up in agony after her surgery; when she called for help repeatedly, nobody at the clinic answered. A month later, she passed out on a couch, and her sister called an ambulance. A CT scan revealed fluid pooling in her abdomen. She required emergency surgery, …Read more2 years ago · 141 likes · 22 comments · Kate ManneVirginiaYou think you’ve seen it all and then you see that.KateCan I turn the question back to you though? And I know it’s a big one, but how would you answer that same question for people ready to do that unlearning?VirginiaI tend to go to the same place of you have to recognize that it’s the system. I also find it really liberating to recognize that it’s a system I can opt out of by giving my body permission to exist as it is, by having my body be just for me, as you say. That is a small but important act of rebellion against this larger system. I think it doesn’t get you all the way there. There is still, what do you do when you need to access health care and you’re going to be the person in the exam room getting pushed into these things? And there is a lot more to it. But that starting point feels really like a really profound shift. And it then helps you start to spot it. Because that’s the other thing, right? This can be so insidious that sometimes you can be experiencing anti-fatness and not realize you’re experiencing anti-fatness. I mean, just like what happened to you in high school, at the time you didn’t have the name for that that was anti-fatness. That happens in so many more subtle ways.And just because you were talking about the bariatric surgery suicide risk, I was flashing back to a podcast interview I did a few months ago with a white male podcast host—and now my publicist knows that we vet those more carefully when the requests come in. I was talking about the relationship between bariatric surgery and suicide risk and while he was interviewing me, he just quickly googled and read the first Google results, without looking at what study it was, didn’t give me the citation. He’s just like, “Well, I’m seeing a study that says it didn’t raise suicide risk. So I don’t know. There we go.”KateYes, one study. Instead of the careful meta analyses you were citing that looked at the whole big picture.VirginiaIt was so jarring to me in the moment. But we all experience 1000 moments like that, right? Where someone is like, “No, I’m just falling back on data here. It’s just science, it’s about weight and health, about fat being bad.” These knee-jerk lazy assumptions that people make, they can really catch you off guard and start to undermine your sense of doing this unlearning. I’m trying to hold on to this different way of thinking about this. Then someone comes in and cuts your knees off from you. That was him trying to do that. And I mean, it didn’t work because I have done some of this and I was able to be like, well thank you for that one Google result.But I think you need to keep coming back to that awareness of the system. You can at least come back to it for yourself and say, what did I just experience when that doctor told me I should lose weight to treat my ear infection? KateTotally, that that really resonates. I’ve found myself often around this work in conversations where someone will sound like a little bit like an old me of maybe 20 years ago saying, “Well, you know, I’m all on board with this political project but I just don’t feel right at this weight and I just want to lose a little weight and what about Ozempic?” And, again, all my love to those who are considering or going down this path, it is very hard to survive in an anti-fat world. I am critical of the larger social systems and the practices, not the individuals enmeshed in them. I don’t know your body, and you know your body best. I’m all for body autonomy in this and you do you.But as a data point: I used to be 60 pounds heavier and I fully expect to get back to that weight and I think that will be where my body is most comfortable, actually. I’m this weight because as I talk about in the book, I had a period immediately prior to my big political reckoning with all of this where I did go on an extreme diet and it was really disordered. Like, you know, getting into territory that bordered on a full blown eating disorder, atypical anorexia was where I was headed. But I’m still at a lower weight than I was. And you know what, I still sweat walking up a hill because it’s not that I was fat, it’s that walking up a hill can make you sweaty, especially if you’re pushing up 30 pound person in a stroller, you know?And if anything at a lower weight, I happen to sweat more because, in fact, I’m less fit because I just don’t happen to exercise at the moment, even though unlike dieting, exercise would be good for me I think and I just happen not to be doing it right now, which is fine. VirginiaSeasons of life.KateBut we attribute all of these things to our weight, instead of people sweat or people snore or people have knee pain and back pain. VirginiaWalking up stairs is just hard. KateWalking up stairs is hard! It’s just having the thought that kind of treats our weight as, especially when we are in larger bodies, a go to explanation for what ails us. It’s so natural in a society where authority figures, especially doctors, and nurses and other medical professionals are going there, too. But when we can step back and be more critical of it and be like, well wait is it actually just that? I am allowed to sweat and I am feeling uncomfortable because I’m looking at myself sweating and not because there’s anything inherently wrong with feeling out of breath after doing some exercise.I think that kind of thought is also something that helps me avoid treating weight as a scapegoat for things that might be a problem or they might actually be kind of a non-problem, and about having internalized that male gaze more than about inherently needing for things to be different in my life, or in the way I move through the world.VirginiaIt comes back to your body is for you. And so, if that’s the case, your body can sweat because it is for you. No one gets to tell you that sweating is a is a moral failing. Butter often includes affiliate links. Shopping our links is a great way to support Burnt Toast!ButterKateSo, as our listeners might have deduced from my accent, I sort of have a silly hybrid accent now, because I’ve lived in the States for a long time. But I’m Australian. And I feel like I would be remiss not to have Tim Tams be my Butter.VirginiaOh, tell us about Tim Tams. KateDo you know what a Tim Tam is? VirginiaI do not.KateThey are an Australian cookie. They are a storebought cookie that is, I think, the greatest store bought cookie of all time. Obviously nostalgia is a piece of it for me, but my American husband happens to agree. They’re a chocolate biscuit. They’re a kind of chocolate cookie texture wrapped in usually milk chocolate. You can also get a dark chocolate variant. And they have this special cream inside.And I should say Tim Tams are very widely available, which wasn’t true maybe 10 years ago, but now you can buy them at Target. You can buy them at my local Wegmans.[Note: We’re not currently finding them online at Target, but here they are at Walmart, Wegman’s, and Amazon.]VirginiaInstacart has them for me. I will get them. KateAnd they’re delicious just plain, but the best way to eat them is very distinctive. You nibble off a diagonal corner, and then you suck hot tea or cocoa or hot chocolate, a warm liquid, through the Tim Tam. And the center goes molten and just mushy and delicious. And the chocolate melts a little bit. And then you kind of gobble up the whole thing before it has a chance to collapse.So it’s this delightful experience. It is very fun to do with a friend or a kid or partner or whoever is your jam to share these kinds of intimate food experiences with. But it is so fun, and they are so delicious. I recommend the double caramel flavor. It’s not what a purist would recommend, but it is a delicious flavor that is almost more Tim Tam than the original.I think there’s a deeper moral here though, Virginia, which is that temperature contrast plays a huge part of food pleasure for me. So in a way my like broader butter, and you know, I sound like a philosopher now, my broader overarching butter is temperature contrast is this huge part of food joy for me in terms of obviously ice cream with a hot fudge sauce. But also think like the savory side of it. What about like, a very warm, soft, doughy, kind of spongy bread with a cold dip?VirginiaYou’re right, temperature contrasts are big.KateIt’s great isn’t it? I’m all about maximizing food pleasure at this point in my life. I’m just a huge believer in having divested from diet culture and like it’s actually such a reliable way to get comfort and joy and pleasure in your life. Like, what do I look forward to in a day? Well, it’s partly the meals as well as conversations and walks outside and sunset. But Food is a huge part of it!So my Butter is Tim Tams but also the kind of glory of temperature contrast and food is just so my jam right now.VirginiaThe hot/cold. I love it. I love it. That’s such a good Butter, a multi-layered Butter.Alright, so mine is a show I just finished watching which I think I totally missed when it first came on the air. And it’s like one of the best feminist shows I’ve seen on Netflix in a long time. It’s Good Girls. It’s so delightful. KateIt’s so good!VirginiaNow what I am going to say is: There are four seasons and they got canceled. So you have to know going into it that the end of season four is a big letdown because it they got cancelled fast and it all just kind of falls apart in the end. It was a rocky dismount for me because they didn’t get to wrap it up the way they wanted. But it’s Christina Hendricks, Retta, and Mae Whitman play these three suburban moms who are well, Christina Hendricks and Mae Whitman are sisters and then Retta is their best friend. You have to suspend a little bit of disbelief, just go with it, just enjoy that they’re best friends. They all are dealing with different types of financial hardship and so they turn to a life of crime, as suburban moms do. They start holding up grocery stores. And then they get into laundering money, and then printing money and they just really go down a dark, sort of Breaking Bad-esque path. But it’s much campier and funnier than Breaking Bad.There’s just so much good implicit and explicit critiquing of the patriarchy and how their roles as moms is to hold it all the fuck together and how hard that is. And then, people judge them, and they’re like, I’m sorry, what would you have done in this situation? Anyway, there’s just a lot to love and you know, great fat rep with Retta and Christina Hendricks is not fat, but she is atypical for Hollywood standards. And their bodies are never anything other than considered spectacular. Tthere’s no anti-fatness, Retta’s as husband thinks she is smoking hot. It’s just great. KateAnd boy is she! I mean, I’m such a rabid fan. I have seen every episode and I am so here for this butter. I was going to say the cancellation was such a bitter blow for me. But the nice thing about it is you get to imagine how it would go.VirginiaBut you you agree it gets a little messy? It gets a little messy.KateYeah, I had a lot of forgiveness for ways in which it maybe lost its way a little in certain strands and iterations. But it’s such a good show. And yeah, the way that it’s so anti-capitalist. Such a good critique of the ways these women are just caught in the crosshairs of capitalism and they do what they have to do.VirginiaThey do what they have to do. And they’re very careful about not harming people.KateThey don’t harm people. I had a paper that I wrote just out of grad school “is stealing really wrong?” And I was like, kind of not!So as a moral philosopher I was very excited to see this show that embodied my thought about like we have all these like hang ups about stealing from big corporations still, but it’s more honestly that it would be embarrassing than that it’s actually wrong. So that is my my rogue thought for the day.I mean, insert critique of ways in which we’re seeing endless discussions of stealing at Target and all these things that are a huge media beat up, and are just designed to outsource security for Target to cops. Its not about actually increases in theft, it’s about wanting to get police involvement in security and the policing of especially poor folks in certain stores. So anyway, yeah, I think Good Girls is a show for our times.VirginiaIt really has a perfect little jewel box of a show you can dive into if you haven’t seen it. So Kate, this was wonderful, as I knew it would be. Everyone needs to go get Unshrinking and tell your friends and let’s make this book blow up, please. That is our mission on Burnt Toast. KateWell, thank you so much for having me on! Such a dream for me. I’ve been such a fan of the show and and you for so long. And yeah, you can follow me on Twitter—I am not going to say X—at Kate_Manne. Same on Instagram where I have a very small presence, but I’m trying to build that up a little. And my Substack is More to Hate.VirginiaThank you so much, Kate. This was great.KateThank you, Virginia. What a pleasure What a dream.---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti diet journalism!</itunes:subtitle>
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      <itunes:episodeType>full</itunes:episodeType>
      <itunes:episode>125</itunes:episode>
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      <guid isPermaLink="false">substack:post:140293888</guid>
      <title>[PREVIEW] Fat People Don&apos;t All Look Alike.</title>
      <description><![CDATA[<h3><strong>Welcome to Indulgence Gospel After Dark!</strong></h3><p>It’s time for your January Extra Butter episode. This month, we’re doing a few listener questions on how to find fat-friendly fitness spaces, how to deal with those coded “you look so great!” compliments, and how to tune out the mainstream media’s often relentless fatphobia (especially in January).</p><p><strong>To listen to the full episode and read the full transcript, you’ll need to join</strong><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank"> Extra Butter</a></strong><strong>, our premium subscription tier.</strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 4 Jan 2024 10:00:13 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>Welcome to Indulgence Gospel After Dark!</strong></h3><p>It’s time for your January Extra Butter episode. This month, we’re doing a few listener questions on how to find fat-friendly fitness spaces, how to deal with those coded “you look so great!” compliments, and how to tune out the mainstream media’s often relentless fatphobia (especially in January).</p><p><strong>To listen to the full episode and read the full transcript, you’ll need to join</strong><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank"> Extra Butter</a></strong><strong>, our premium subscription tier.</strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] Fat People Don&apos;t All Look Alike.</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
      <itunes:image href="https://image.simplecastcdn.com/images/4c95d5/4c95d509-3fa3-4e14-b427-9202404e777e/c636de28-a4fe-4278-ace2-dce215a8a017/3000x3000/1.jpg?aid=rss_feed"/>
      <itunes:duration>00:05:00</itunes:duration>
      <itunes:summary>Welcome to Indulgence Gospel After Dark!It’s time for your January Extra Butter episode. This month, we’re doing a few listener questions on how to find fat-friendly fitness spaces, how to deal with those coded “you look so great!” compliments, and how to tune out the mainstream media’s often relentless fatphobia (especially in January).To listen to the full episode and read the full transcript, you’ll need to join Extra Butter, our premium subscription tier.</itunes:summary>
      <itunes:subtitle>Welcome to Indulgence Gospel After Dark!It’s time for your January Extra Butter episode. This month, we’re doing a few listener questions on how to find fat-friendly fitness spaces, how to deal with those coded “you look so great!” compliments, and how to tune out the mainstream media’s often relentless fatphobia (especially in January).To listen to the full episode and read the full transcript, you’ll need to join Extra Butter, our premium subscription tier.</itunes:subtitle>
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      <itunes:episodeType>full</itunes:episodeType>
      <itunes:episode>124</itunes:episode>
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      <guid isPermaLink="false">substack:post:139961062</guid>
      <title>&quot;I Can Eat Without Somebody Judging Me Now.&quot;</title>
      <description><![CDATA[<p><strong>You’re listening to Burnt Toast! </strong>This is the podcast about anti-fat bias, diet culture, parenting and health. I’m Virginia Sole Smith.</p><p>Since we’re on winter break this week, I picked one of my favorite episodes to rerun for you—and it’s a conversation that feels more relevant (<a href="https://virginiasolesmith.substack.com/p/some-personal-news" target="_blank">to my life</a>, anyway!) than ever.</p><p><strong>Today we’re chatting with </strong><strong><a href="https://open.substack.com/users/7994-lyz?utm_source=mentions" target="_blank">lyz</a></strong><strong> about divorce in diet culture.</strong></p><p>This conversation was inspired in part by <a href="https://virginiasolesmith.substack.com/p/spanx-in-family-court" target="_blank">a piece I wrote in fall of 2022 about how diet culture shows up in co-parenting.</a> <strong>And it was previously paywalled, but I’m releasing the whole episode for free today because it’s just such a good one!</strong></p><p>Lyz writes the excellent newsletter <a href="https://open.substack.com/pub/lyz" target="_blank">Men Yell at Me</a>. She’s also the author of <em><a href="https://www.splitrockbks.com/book/9780253041531" target="_blank">God Land: A Story of Faith, Loss, and Renewal in Middle America</a></em><em>, </em>and <em><a href="https://www.splitrockbks.com/book/9781541762831" target="_blank">Belabored: A Vindication of the Rights of Pregnant Women</a></em>. <strong>And she just launched a brand new podcast, </strong><strong><a href="https://lyz.substack.com/p/the-one-where-he-buries-the-gold" target="_blank">This American Ex-Wife</a></strong><strong>, which is also the title of </strong><strong><a href="https://www.splitrockbks.com/book/9780593241127" target="_blank">her next book</a></strong><strong>, coming out in February and available to </strong><strong><a href="https://www.splitrockbks.com/book/9780593241127" target="_blank">preorder now</a></strong><strong>!</strong></p><p><strong>Don’t forget, you can always take 10 percent off that purchase at Split Rock Books if you also order (or have already ordered!) </strong><u><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em></u><strong>! (Just use the code FATTALK at checkout.)</strong></p><p>If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on <a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" target="_blank">Apple Podcasts</a>, <a href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" target="_blank">Spotify</a>, <a href="https://email.mg1.substack.com/c/eJxllMmOqzoURb-mMqOETcDxIANIaFMhoQvNBIFpE7rQJJCvv9S9s_cky5a9z9E-srQXicY0b_tl37XDuPndwnHp0vWakGh9mYa0D8tkDyAHdpDZJHsaQYLiTTmEWZ-mdVRW-003xVVJorFsm99ixHJoU-whiegsSRCdsYAQgEAKtlzEYQJ3Ec4I-GcXTUmZNiTdp6-0X9om3VT7Yhy74Yvhv6C0rr8m33UOvocpHsaIPL5JW68C-RW1uXo86mv74Y3CwzpZzkswQIGnK3XRteCgCZefIfeHj5mLH-Gx1cmVi5FuadG4e76sE1VhWZGtofbfEQ6WrQel7HTXbmfft22cWGz7vtO0FnWqEFgizA1uVvKKlRdfV03vZIFLO3H38zlV2ZbCtZfcaNXW7zaJOMMzHrx9M4FR8rOYO_2Zvhl0IKoxhk91_Bh3cbYcKspvYlnJsZwmgFp0X_HEsJmh6XbJaUDRyVXB53w-DTUfhxITUAt1MZOkdybXBC7KlO3wlBlfcZqgo7FwlmBMGjZYjGB-cCLwDiFSjioXN4cPIwXa0zAsHDBHjtZuT43QYGR84lCWj9sh_KRerMnMbKZLthSvd-QmITlow8Xryt1zRAhChMhPxYgSfMTSZdES_MID4uoWXvSsVGRcj4Qx3lKzHST_kCAt7M9C9moAB67F63W4qBMZp-TqBLb7xMXTKppkes7YGzL7BkJyLODBnm3GcWiFRSbObsxJq4pDtlXwlsr0EZFh0MEgXGfR1DPZ7nxqqsfdVNmFkJuODOijSV1YZTpy5GBxXhEhM7xbLHYJGl0qfuvJnYTZiI-zIuy6CxfEeqA8qtAd5kvLX2UKuDxmxJsQYgm8tqiIaxbl-UIF-c1sbJa4AZ_Nqe44cvPTjJl_QvnEHgzZ0Q5FJ-YCX5Mwt_nMoHnZagVFimTEy6SP-kq-s-JZCBf_qctRpsPqQrC1PHrz9ukv3U8GtXD9p1r1bJdxaJbW1ZPancRu2nH-nc_eCmVYt_PB8nRB8Ylas6f6_vEk-RrxdX_6YVS7bdsnD1xTd6VIlWNbujIZteCzaWyPm3IPaQhpQHOApmlm-w2_dxmkY8JxGOM14TH73cVx9R76-mtL_zdym37_Kvu8bMpoaKt0qMuxWMvyv_n81VcOhOtZT005LmHaRHGVJvuxn9LN-I8wf7Mc5mmT9it5kjAa94DbrlxgILcOBv8xYWXIlkUM2rHcZh0gadeu5v_efwC-YpLt" target="_blank">Stitcher</a>, and <a 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(We like 5 stars!)</p><h3><strong>Episode 123 Transcript</strong></h3><p><strong>Virginia</strong></p><p>So Lyz, you have written so brilliantly about divorce. You are the smartest person I know about divorce. I text you whenever I want to know about divorce.</p><p><strong>Lyz</strong></p><p>Which isn’t that often, for her husband who’s listening.</p><p><strong>Virginia</strong></p><p>Just… when I have general questions. About people. In general. Y</p><p>ou are extremely knowledgeable about this topic and your next book, <em><a href="https://www.splitrockbks.com/book/9780593241127" target="_blank">This American Ex-Wife</a></em>, is about divorce. So you are here as my divorce expert and I’m curious: Do you see diet culture playing a role in American divorces?</p><p><strong>Lyz</strong></p><p>Oh, absolutely. <strong>Something initially with divorce that hits on diet culture is the “revenge body.”</strong> Anybody who’s gotten divorced will tell you about the stress and the weight loss associated with it—or not! Sometimes it’s weight gain. But there is the expectation of having that “post-breakup revenge body.” I’ve seen TikToks that are kind of making jokes like, you want to sit on the couch and relax, but you remember you have to be the hot one in the breakup.</p><p><strong>Virginia</strong></p><p>I never thought about this. </p><p><strong>Lyz</strong></p><p>You know, like the “getting back out there” body. I know for a lot of men, divorce involves some free time, which, that time used to be managed by someone and now they don’t know what to do. So there is an aspect to the culture of the Divorced Dad in the gym. I follow quite a few TikTok accounts of divorce influencers which are out there…</p><p><strong>Virginia</strong></p><p>Wow, divorce influencers.</p><p><strong>Lyz</strong></p><p>So the divorced dad going to the gym, the mom trying to get hot and get back out there. It hit me so personally when I got divorced because I was so stressed out, and my response to stress is to not eat. I lost a lot of weight, and it was not healthy. <strong>And I remember people being like, “Oh, you look so good,” and me being like, “I’m so stressed out, I’m not sleeping or eating. You should be asking me if I’m okay.”</strong> I would get so angry about it, too, because then also people—as you know—people treat you differently. All of a sudden the men would see me differently because it was a very unhealthy amount of weight [to lose].</p><p><strong>Virginia</strong></p><p>It sounds like a a parallel with postpartum “get your body back” pressure.</p><p><strong>Lyz</strong></p><p>Yes. </p><p><strong>Virginia</strong></p><p>So for a lot of women you’ll have just done that in recent years and now you have to do the “revenge body.” And why are we not allowed to just let our bodies be during times of stress and trauma?</p><p><strong>Lyz</strong></p><p>Right, right. And I think, too, it’s so hard when you layer on that the idea that exists in the divorce world that you now have to find someone else. I hate that. I hate that whole idea. That’s what most divorce books are. It’s like, okay, well, you did it, now how do you find love again? So that comes with that added pressure of being good looking which then translates to diet culture. Thinness, muscles.</p><p><strong>Virginia</strong></p><p>I’m just remembering <a href="https://lyz.substack.com/p/the-joy-of-being-alone" target="_blank">a piece of yours</a> where you were like, “actually all women want is to live alone in the woods with our wolves.” No, we don’t want to get remarried. That’s not the goal but that is immediately the expectation. Why do you want to get right back into the thing you just got out of?</p><p><strong>Lyz</strong></p><p>Well, I think there’s that pressure of singleness, right? There’s that stigma of singleness. But you’re right, most women post-divorce don’t remarry. It’s the men who remarry. It’s somewhere around 70% of women initiate divorces and I think it’s less than 40%—I need to fact check myself on that.<a href="https://virginiasolesmith.substack.com/p/i-dont-have-to-manage-the-expectations#footnote-2-90913793" target="_blank">2</a> But it is a lower number who then get remarried. It’s an overwhelming number of men who then try to remarry because, like, “I don’t know how to find mustard in the grocery store without a woman.” But no, you’re right. <strong>I mean, every married woman I know wants to just live alone in the woods with a wolf, so.</strong></p><p><strong>Virginia</strong></p><p>And part of that freedom would be not needing to be hot while you do it, just being able to be. </p><p><strong>Lyz</strong></p><p>Yes, not being a hot witch. </p><p><strong>Virginia</strong></p><p>Just want to be a witch.</p><p><strong>Lyz</strong></p><p>Why do we have to have weird witch beauty standards? There’s this great moment I think about a lot in the book <em><a href="https://bookshop.org/p/books/don-quixote-deluxe-edition-miguel-de-cervantes/6435956?ean=9780062391667" target="_blank">Don Quixote</a></em> where he’s traveling along and he meets all these shepherds. And they’re like, “There’s this one bitch, she’s awful. She broke all of our hearts. She’s so beautiful. We hate her. She’s evil.” And then they’re talking about her and she just walks up to them and goes, “I’m not evil. I don’t like any of you. Stop talking to me. I didn’t try to seduce you. I just existed and you thought I was in love with you.” And then she’s basically like, “I don’t want to be in your narrative.” And then she goes back into the woods and she never shows up in the book ever again. </p><p><strong>Virginia</strong></p><p>She’s our queen. </p><p><strong>Lyz</strong></p><p>I think about her all the time. </p><p><strong>Virginia</strong></p><p>That’s icon behavior for sure. So, what else besides revenge body comes up? Anything about divorce and diet culture.</p><p><strong>Lyz</strong></p><p>Then there’s that whole aspect of divesting yourself of the body ideas that come from the relationship. I think there are so many ways that happens. <strong>You might have married a person looking a very specific way but, as we all know, time and life and children take a toll. And then the other person is like, “Well, you don’t look how you used to” and you’re like, “Well, I never will.”</strong></p><p><strong>Virginia</strong></p><p>That’s life. That’s time passing.</p><p><strong>Lyz</strong></p><p>And marriage is so physical. It’s a bodily connection, right? So having divorce enables you—especially if you’re in a bad marriage. I mean, obviously people can have good marriages. <strong>My bias is that I think marriage is inherently unequal and bad. You can have good relationships within a bad system, but it’s still a bad system. </strong>So I’m gonna get that out there.</p><p>But so when you do divorce, part of that rebuilding of identity and rebuilding of sense of self comes with, like, who am I now? Like, what is my body now? And now I don’t have to manage that other person’s toxic body / diet stuff. <strong>I don’t have to manage the expectations of another person on my body and</strong> <strong>on my sense of self</strong>.<strong> I don’t have to have somebody judging what I’m eating.</strong> And then you can also make your own food. That was something that blew my mind that I didn’t expect. Like, I am not cooking for this other person who wants boneless, skinless chicken breasts every single fucking night. </p><p><strong>Virginia</strong></p><p>The saddest of proteins, truly</p><p><strong>Lyz</strong></p><p>He would have lived on boneless, skinless chicken breast and microwaved frozen vegetables. I’m like, “let’s roast a chicken from Ina Garten. Let’s make vegan stew!” and none of that would fly. <strong>So, yeah, being able to feed yourself without the observation of someone around you just really changes things.</strong> And since we have 50/50 custody—and it’s always different with children around—but I get to sit and be like, “what is it that I actually want to eat? And when do I want to eat? And how do I want to eat?” It just makes me so much more thoughtful and grateful about what I’m consuming in my body.</p><p><strong>Virginia</strong></p><p>One woman I interviewed described it as a “food rumspringa” because she was free from his expectations. For her it was embracing stuff like Annie’s Mac and Cheese—like I don’t have to cook, I can just enjoy eating a box of mac and cheese for dinner and watching Gilmore Girls and be so happy. What was your favorite thing you ate when you realized this liberation? </p><p><strong>Lyz</strong></p><p>For a while I got really into cooking complicated recipes from the <em>New York Times</em>. That kind of stopped. I did the opposite of everybody in 2020, in the shutdown year. Everybody got into cooking and I was like, “I’m done, peace out. I will now be ordering food exclusively.” So another one was eating out because my ex does not like to go out to eat and and it was very stressful around, like, if you go out to eat and then what you order. You know, should you get a glass of wine or god forbid order dessert? That’s, like, so extra and why are you doing that?<strong> So just going out to eat by myself and an ordering whatever I wanted and dessert was a game changer. </strong></p><p><strong>Virginia</strong></p><p>I love that.</p><p><strong>Lyz</strong></p><p>And then I’d make complicated recipes just for myself because I’m like, “oh, he didn’t like curry so now I will make curry.”</p><p><strong>Virginia</strong></p><p>Now you can have all the curry! Revenge curry seems way better than revenge body, I’m just gonna put that out there. </p><p><strong>Lyz</strong></p><p>Yes, yes. And all bodies handle stress in different ways. Divorce is stressful, even if it’s a good change. <strong>And that expectation that you then get thinner because of stress is not everybody’s experience.</strong></p><p><strong>Virginia</strong></p><p>Something that came up in my conversations with the women I interviewed for <a href="https://virginiasolesmith.substack.com/p/spanx-in-family-court" target="_blank">this story</a> was was how little faith they had that a judge or the legal system would do anything to intervene when they were seeing their ex continue to parent in very controlling ways around food. Like the dad who, if you didn’t finish dinner, you got it served for breakfast the next morning, so the kid was showing up at school hungry and having meltdowns because he hadn’t eaten two meals. That seems so clearly problematic to me. But I guess I’m wondering if you could talk a little bit about why family court systems aren’t set up to deal with this.</p><p><strong>Lyz</strong></p><p><strong>Family court systems aren’t set up to deal with a lot of different types of abuse.</strong> Going to my lawyer—who was great and wonderful—she basically was like, family court operates like an equation. You punch in the numbers, you just assume everything’s equal, and there really isn’t room for understanding some of those nuances and the different ways of talking about abuse. I mean, it’s abuse. If a parent is controlling their food access, that is abusive behavior. But you have to navigate it very, very, very delicately. Because I think, especially for women, you’re getting divorced, so already there’s a little bit of a stigma on you, right? Like, you’re a little shrewish. I noticed people treated me differently, too, around their husbands. I was like, “listen, I don’t want your nasty husband, I don’t even want my nasty husband. I don’t want anybody’s husband .”</p><p><strong>Virginia</strong></p><p>Weird energy.</p><p><strong>Lyz</strong></p><p>So there was a little bit of weird energy. My lawyer was just really upfront, like, “Listen, if you go before a judge in Iowa or a mediator—we got everything mediated—most of them are middle aged white men. They’re look exactly like your husband. You go in and you start making all these claims, well these could be things that they do to their children.”</p><p><strong>Virginia</strong></p><p>This could be their parenting style. </p><p><strong>Lyz</strong></p><p>You could turn them against you. So, it’s like, if you go in there being the “shrill divorced lady” who only nitpicks and says horrible things about her husband, which I got actually. <strong>Divorced women, when I was getting a divorce, told me not to be the “negative divorced lady.”</strong></p><p><strong>Virginia</strong></p><p>But like, you’re getting divorced for all these reasons, right? Some of which are negative, right? </p><p><strong>Lyz</strong></p><p><strong>I think the problem is that we don’t talk honestly about our relationships</strong>. Nobody knows what is actually supposed to be good in a marriage because we’ve spent so much time hiding some of these things. <strong>I would tell people, “Oh, we’re not gonna go out to eat” or “How about you just come over to our house?” just to manage things, so we wouldn’t have to get into a fight later if I had a glass of wine.</strong> But I’m not being honest with my friends about that. I’m not like, “No, we can’t go to a restaurant because jerkface over there won’t let me order wine.”</p><p><strong>Virginia</strong></p><p>Right. </p><p><strong>Lyz</strong></p><p>So anyway, you are coming into a system that very much thinks its objective but as we all know, <strong>objectivity favors the white man and favors the system.</strong> So it really is a balancing act. I’ll just tell a story that about religion. My ex was saying that I was awful because I wanted to go to a liberal Lutheran Church—and now I go to no church, which is even worse. He was telling the mediator, “She will not raise her children with the values that she agreed to when we entered the marriage contract so it is a breach of contract,” and my lawyer is like, “You can’t react. You can’t nod. Even if he’s being unreasonable, you just have to be calm and placid so that you look like the reasonable one here.”</p><p><strong>Virginia</strong></p><p>So you’re not the angry divorced lady.</p><p><strong>Lyz</strong></p><p>Right. You’re managing so much just to get out of this situation and letting so many things go. And I know women whose exes did awful things and even then the courts were just like, “well, it’s a he said/she said situation.” So you’re just doing what you can to get out with the skin of your teeth.</p><p><strong>Virginia</strong></p><p>Another thing I heard was women worrying about how their bodies would be perceived by lawyers and judges. Like, if you’re fat, that’s going to be an added strike against you coming into that, especially if you have a thin ex.</p><p><strong>Lyz</strong></p><p>Yes. Oh, yes. The clothes you wear. I had to buy a whole new outfit for mediation. I mean, I’m a writer, I don’t have a lot of business clothes. My lawyer gave me suggestions. She’s like, “button up, nothing low cut.” Which works for me because I have no boobs. <strong>But God forbid you actually have boobs and then they’re like, “don’t dress slutty.” And you’re like, well, they’re there.</strong> Like, I have a body.</p><p><strong>Virginia</strong></p><p>I can almost never get them to go away. </p><p><strong>Lyz</strong></p><p>Right? Like, where shall I put them that would make you feel more comfortable. The whole courtroom appearance, which of course, again, is judged more for women. Men just have a uniform they can pop into or out of, you know. I can’t just buy a dress shirt.</p><p><strong>Virginia</strong></p><p>It has to be an outfit.</p><p><strong>Lyz</strong></p><p>And of course, it’s expensive to do this. And you’re already like, I don’t have any money. That’s such a big aspect I think, not just of divorce but of our court and legal systems. </p><p><strong>Virginia</strong></p><p>The body policing. </p><p><strong>Lyz</strong></p><p>Yeah. We’ll judge you immediately based on appearance.</p><p><strong>Virginia</strong></p><p>And how we judge mothers in general, right? The fitness of motherhood is often tied to bodies and presentation of bodies.</p><p><strong>Lyz</strong></p><p>And then if you and your ex have very different types of bodies, then people are thinking “Well, of course they’re getting divorced because she really let herself go.” <strong>And then you get into co-parenting, which is fun.</strong></p><p><strong>Virginia</strong></p><p>This is maybe a very naive question, but how much advice do you get on how to co-parent and co-parent around food?</p><p><strong>Lyz</strong></p><p>Every state does it a little differently. Iowa, God bless, is a no fault divorce state. So it’s really hard to upset the balance of that, like it’s going to be 50/50 no matter what, unless you get your former partner on video doing something horrific, right? It would be very, very, very hard. So, we had to take mandatory divorce parenting classes. And I’m sure it’s different in every state, but what that involved was going to this nonprofit called Kids First Law Center here in Iowa. They’re really great. They do amazing work, helping to represent children for low cost or free. So, you sign up for your time and you go sit in a conference room with a bunch of other divorced parents and then you watch a video that’s like a basically about how not to put your kids in the middle of fights. First of all, it’s kind of shaming because the beginning of the video, at least the one I watched was just kids being like, “this is awful. My parents are ruining my life.”</p><p><strong>Virginia</strong></p><p>Like you’re not already worrying about that!</p><p><strong>Lyz</strong></p><p>I just remember a child literally drawing a broken home and I’m like, wow, already I feel like the worst person in the world. And then it shows these different scenarios of couples fighting. There’s one where the harried divorce mom comes in from her late work shift and the kids are watching television and they’re like, “we’re so hungry mom.” And she’s like, “well, we don’t have food cause your father’s late with the child support check.” Then it’s like, “don’t do this.”</p><p>There’s another one where it was like, a dad is dropping his son off back at the sad mom’s divorce department. And he’s like, “Oh, son, I would really love to take you to the big game this Saturday, but it’s your mom’s day and she won’t let me take you.” And then it’s like, “don’t do this.” </p><p><strong>Virginia</strong></p><p>I mean, agreed, that seems not helpful to your child. But it’s not giving you a lot to work with. Like, what do you do instead would be helpful.</p><p><strong>Lyz</strong></p><p>And it does show you better ways to say it. But it’s really basic, it’s like, “Talk to the other adult, don’t talk to the children. Don’t send messages through the children.” And I remember at the time being like, “God, this is so basic,” but then going through divorce and then having to constantly remind my ex like, “Hey you need to just text me instead of telling the kid” or whatever.</p><p><strong>Virginia</strong></p><p>The video is assuming that you can still communicate with this other adult.</p><p><strong>Lyz</strong></p><p>Yes. And that was something I had to go to therapy to talk about. There are so many times when my ex, I’ll say something to his face and he will not respond. I’ll send an email, he won’t respond.</p><p><strong>Virginia</strong></p><p>You can’t force two people to be grownups if one of them isn’t being a grown up.</p><p><strong>Lyz</strong></p><p>That was a lot of my summer was trying to handle some of these diet culture things that were being taught to my daughter. Our daughter, who is 11, is going through puberty and is in swimming. At her dad’s house they were restricting access to food and snacks, I think out of concern for her weight—which, already lots of different layers of problems there. <strong>Her response was to start hoarding snacks and hiding them and this is immediately terrifying to me because this is the age when girls develop eating disorders.</strong> Out of everything that I want for my children, I want them to love themselves, right? And to not think that there’s something wrong with themselves.</p><p>So that was something where I’m like, Okay, how do I send this email which I know will get read, but I know will not be responded to. But you can’t be combative, right? And you can’t betray the confidence of the child. A lot of the things she’s told me have been in confidence. I had to have multiple therapy sessions where it was just writing an email about how to tackle diet culture with your ex and his wife, the kids’ stepmom. <strong>There is no handbook.</strong></p><p><strong>Virginia</strong></p><p>None of this written into the custody agreement. You’re just figuring it out in these murky spaces. </p><p><strong>Lyz</strong></p><p>And you have to assume that you have a therapist who understands these things, which I’m so lucky. My therapist specializes in disordered eating, which is something that she and I tackle a lot, and I’m still unpacking in my own life, right? So I’m lucky. She was already right there with me. I mean one of the reasons I wanted to write a divorce book was because I was looking for books about divorce, and they’re all like, “the happy divorce how to” and that’s just basically tips on how to manage your ex’s emotions.</p><p><strong>Virginia</strong></p><p>Like, the reason you’re not married is because you don’t want to keep managing his emotions.</p><p><strong>Lyz</strong></p><p>Right, which, learning how to stop managing their emotions is pretty dang difficult, especially when there are kids involved. So no, there is no manual and they’re not talking about it in that divorce class, which by at the end of the video, we all had to get into little small groups and talk about little scenarios, and then talk about what’s the good way to handle this scenario.</p><p><strong>Virginia</strong></p><p>How can you ever cover all the scenarios you’re actually going to encounter?</p><p><strong>Lyz</strong></p><p>They’re mostly focusing on like, money.</p><p><strong>Virginia</strong></p><p>And schedule, like, I want to do something this Saturday and it’s your day with the kids, which are logistical issues. Which are not <em>not</em> stressful, but they’re not emotional in the same way as something like how we’re feeding the kids or how we’re talking about bodies. These are things that just trigger such deep core beliefs and emotions for everybody.</p><p><strong>Lyz</strong></p><p><strong>And I think something that is really, really difficult—and I think I’ve talked to you about this, too—is then trying to help your child unlearn a lot of things that they’re learning from your partner, which you’re also trying to unlearn.</strong> Like, I am on a journey and I will always be on a journey, right? I’m trying to help my kid unlearn stuff that I don’t even fully have unlearned and it triggers me to remember those moments from my own childhood. But you can’t put that on your kid because they’re different. <strong>You are just unraveling this whole complicated issue in the moment with somebody who doesn’t want to work with you. </strong></p><p><strong>Virginia</strong></p><p>Oh, man, it’s so much. I do want to quickly say—you and I have talked about this, of course, but I want to say for listeners—what your daughter was doing hoarding food, this came up in the piece as well. I really appreciated the advice from <a href="https://centerforbodytrust.com/about-hilary/" target="_blank">Hilary Kinavey</a>, one of the therapists I interviewed, of reframing that as a really smart strategy for a kid in that situation. <strong>It’s a really smart coping strategy to get herself fed when that wasn’t available.</strong></p><p>So for anyone parenting through the same kind of dynamic, it’s so important that we recognize the wisdom of how our kids are responding to these moments. Like, of course we don’t want that to be her only coping strategy in life, but I think what she was doing was actually brilliant.</p><p><strong>Lyz</strong></p><p>Yes. Virginia and I have a little text thread about our newsletters, but also I’m just asking Virginia for advice on parenting. So I remember telling you that and you saying, “that’s so great that she’s feeding herself,” and that helped me to immediately reframe the way I was thinking about it.</p><p>And another thing I really liked in the piece was about kids correcting with food. <strong>Like the mother who talked about how her kids might seem like they binge a little when they come back to her house. </strong>I notice those kinds of behaviors at my house, and of course that really stresses me out because you’re raised to be like, “no more chips! No more candy!” and just learning how to see that as a positive thing, as a way of your child getting their needs met. <strong>Now I say, “in our house, if you’re hungry, you eat.”</strong> Know what you’re hungry for, trust yourself, trust your body. That helped alleviate a lot of my fears.</p><p>Because again, this is not something that is really talked about. Hearing that it happens in someone else’s house immediately makes me think, Okay, this is a normal coping mechanism.</p><p><strong>Virginia</strong></p><p>It is obviously not ideal for a kid to be moving from a restrictive household and then having to respond in that way. It is a stress response and that’s concerning. But <strong>it also is a real power of divorce, that you have control over what’s happening in your house, and you can make your house the safe space for food. If you were still in the marriage, those safe spaces would be much harder to find.</strong></p><p><strong>Lyz</strong></p><p>Yes. That that is something I think about a lot because I’ve got regrets about the person I chose to have children with. We all decide we’re going to be better than our parents, and we’re going to do things. So I think one of the biggest heartbreaks of my life was being in this marriage and realizing I’m not any different. I did the exact same thing. <strong>The only way out is by breaking this all apart and relearning life again.</strong> But then knowing that some of those same things will now be happening to your kid because that’s what you chose. I can’t control what happens in that house. <strong>I think, especially, too, for mothers, it’s really hard, because you’re used to controlling every single aspect.</strong> Like, you know where the shoes are, you know where everything is, you know where the milk is and the ketchup is. <strong>And then divorce is letting go of that control. And it’s really scary, because you’re like, are they even gonna get fed? And what are they gonna get fed? And how?</strong></p><p>But it also helps you build something better. I just have to focus on in my house. <strong>I can create a space where we can talk about these issues without fear, where we’re not managing other people’s emotions, where I can have a candy bowl on the kitchen counter</strong>. You know, just feed yourself, feed your body, and de-stigmatize a lot of the food.</p><p>Something my ex would do and does is say, “You have to eat so many bites of so many things.” It just makes dinnertime miserable! Especially, like, my son is the most stubborn. He’s just a sweet little boy and everything’s easygoing until the moment you see his little jaw kind of like click into place. And then you can’t move him. He will not.</p><p><strong>Virginia</strong></p><p>He will die on this mountain forever. Good luck to you. </p><p><strong>Lyz</strong></p><p>And sometimes the mountain is his foot is on the table, and you say, “hHey, buddy could you get your foot off the table?” And then you look under the table and he’s got his foot up touching the top of the table because he is not gonna let you win. So you can imagine that energy when… </p><p><strong>Virginia</strong></p><p>Counting broccoli bites. </p><p><strong>Lyz</strong></p><p>Right, one more bite of broccoli. When he was a toddler and he moved to solids, he dropped off the weight scale for a little while which was very scary for me. We had to get him monitored because they were like, does he have a healthy home? Which of course is like, oh my god, I’m a terrible parent. And I did have to unlearn some things! I remember the doctor being like, “well, what protein will he eat?” And I was like, “Go-Gurt, but they’re so full of sugar I don’t like to feed them.” I know, I’m terrible!</p><p><strong>Virginia</strong></p><p>No, no, I had the same thing.</p><p><strong>Lyz</strong></p><p>And I’ve been going to this doctor for, gosh, 17 years now. So, you know, we know each other and it’s a small town, so we know each other. But she’s just like, “Lyz. If he’s eating it, feed him.”</p><p><strong>Virginia</strong></p><p>Feed him the Go-Gurt.</p><p><strong>Lyz</strong></p><p>Yeah, feed him the Go-Gurt! And so making dinnertime a place that is not stressful is is just so nice.</p><p><strong>Virginia</strong></p><p>Yes. I’m so glad you can do that for them. Cooking complicated recipes that make you happy or not cooking because that also makes you happy.</p><p><strong>Lyz</strong></p><p>Oh my god, eating cheese over the sink for dinner. Amazing. Love it. </p><p><strong>Virginia</strong></p><p>Love that.</p><p>---</p><h3><strong>Butter for Your Burnt Toast</strong></h3><p><strong>Virginia</strong></p><p>So what is your butter for us? </p><p><strong>Lyz</strong></p><p>My recommendation is not going to be super deep, but when I saw that question, I immediately thought that <strong>the thing I recommend right now is “Wednesday,” a TV show on Netflix.</strong> It’s so good. I’m watching it with my 11 year old daughter. I love it. She loves it. It’s so fun. It’s so smart. It’s so interesting. The mother / daughter relationship is great. </p><p><strong>Virginia</strong></p><p>Oh, I can’t wait. Do you think my 9 year old can watch it? Will she be into it?</p><p><strong>Lyz</strong></p><p>My 9 year old is kind of a weenie beanie and got scared by the horse in “Tangled.” </p><p><strong>Virginia</strong></p><p>That was a very large horse, in their defense. I can understand that. </p><p><strong>Lyz</strong></p><p>What I’m trying to say is my kid’s threshold for scary things is very low and I know other people’s kids’ are much higher. So, it is too intense for my 9 year old but my 11 year old loves it. But I think if I was 9. I’d be totally into it because I was a weirdo. </p><p><strong>Virginia</strong></p><p>She is really into the Lemony Snicket show which we’ve been watching and that is quite dark. </p><p><strong>Lyz</strong></p><p>If she can do Lemony Snicket she can do Wednesday. It’s also very hilarious and smart and interesting. This should be fun because at least this has a happy ending. I remember watching Lemony Snicket with my daughter and getting to the end and her being like, there has to be another episode and it was like, “No, honey, sometimes life is just bad like that.” And then I was like, Oh my God, you’re the worst parent ever. But also, suck it up.</p><p><strong>Virginia</strong></p><p><strong>Well, my recommendation is a game that my kids and I have all been really into called </strong><strong><a href="https://www.veryspecialgames.com/products/ransom-notes-the-ridiculous-word-magnet-game" target="_blank">Ransom Note</a></strong><strong>.</strong> Have you ever played this? I think you and your kids would like it too, Lyz. So it’s magnetic poetry, the little word tiles. It’s basically a box full of the word tiles and then everyone gets their own little board and you draw a question and it’s like a prompt. Like the reason it’s ransom notes, it could be like “write a ransom note for kidnapping someone,” or it’s like write a parking ticket for very absurd, funny scenarios. And then you have however much time to play with all your magnetic poetry words and write your own little sentences. And then you just judge whose is funniest. That’s the whole game.</p><p>We really love it, our nine year old is weirdly great at it. She’s very funny and often wins the round. Also we’re just judging each other which is a fun family activity. Even my five year old, she’ll play on a team with me because she’s like half-reading and she can pick out high frequency words. Or we just let her pick random words and then it’s funny to see what she comes up with. Anyway, it’s so fun. It’s low stakes because I guess you could play it in a competitive way, but we just like to make up the word things. It is marketed for ages 17 and up, so if you care you can edit the cards and the words a little bit because there’s some vulgarity. But my nine year old did a great job with a sentence involving genitals the other day.</p><p><strong>Lyz</strong></p><p>I love those games, especially now as they’re getting older. We played one on my sister’s Switch. I don’t remember what it was called, but it was something a little similar where you had they come up with scenarios and you had to invent a solution to the problem. And the scenario was how do you make a fish be modest? My daughter’s solution was to was to convert fish to Christianity. And I mean, like she’s obviously joking but I was just like, you’re twisted. Your mind is twisted. It’s just so rewarding as a parent because you’re like, “Oh thank God, you have a personality.”</p><p><strong>Virginia</strong></p><p>Well, and as writer parents to be so proud when they come up with clever little word combinations. I was like, Oh, I think this may actually be an educational game but we will not think of it that way. It’s a very cards against humanity kind of vibe but you can play it with your kids because the skills translate. </p><p><strong>Lyz</strong></p><p>Well, we love games so we will be picking this one up. </p><p><strong>Virginia</strong></p><p>Lyz, thank you so much for being here! This was awesome. I am very excited for everyone to read your book even though I know it’s not out for a while. But stay tuned for that. Tell folks where they can follow you and support your work.</p><p><strong>Lyz</strong></p><p>I also have a newsletter! It’s called</p><p><a href="https://open.substack.com/pub/lyz" target="_blank">Men Yell at Me</a></p><p>. You can find me there. I’m also <a href="https://twitter.com/lyzl" target="_blank">on Twitter</a> but I guess the internet’s dying. But I’ll be there tweeting along until I get hit by a meteor. Those are two of the best places to find me unless you’re in Iowa, then you know how to find me because you live here.</p><p>Thanks so much for listening to Burnt Toast. If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode.</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti diet journalism. I’ll talk to you soon. </em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 28 Dec 2023 10:01:00 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>You’re listening to Burnt Toast! </strong>This is the podcast about anti-fat bias, diet culture, parenting and health. I’m Virginia Sole Smith.</p><p>Since we’re on winter break this week, I picked one of my favorite episodes to rerun for you—and it’s a conversation that feels more relevant (<a href="https://virginiasolesmith.substack.com/p/some-personal-news" target="_blank">to my life</a>, anyway!) than ever.</p><p><strong>Today we’re chatting with </strong><strong><a href="https://open.substack.com/users/7994-lyz?utm_source=mentions" target="_blank">lyz</a></strong><strong> about divorce in diet culture.</strong></p><p>This conversation was inspired in part by <a href="https://virginiasolesmith.substack.com/p/spanx-in-family-court" target="_blank">a piece I wrote in fall of 2022 about how diet culture shows up in co-parenting.</a> <strong>And it was previously paywalled, but I’m releasing the whole episode for free today because it’s just such a good one!</strong></p><p>Lyz writes the excellent newsletter <a href="https://open.substack.com/pub/lyz" target="_blank">Men Yell at Me</a>. She’s also the author of <em><a href="https://www.splitrockbks.com/book/9780253041531" target="_blank">God Land: A Story of Faith, Loss, and Renewal in Middle America</a></em><em>, </em>and <em><a href="https://www.splitrockbks.com/book/9781541762831" target="_blank">Belabored: A Vindication of the Rights of Pregnant Women</a></em>. <strong>And she just launched a brand new podcast, </strong><strong><a href="https://lyz.substack.com/p/the-one-where-he-buries-the-gold" target="_blank">This American Ex-Wife</a></strong><strong>, which is also the title of </strong><strong><a href="https://www.splitrockbks.com/book/9780593241127" target="_blank">her next book</a></strong><strong>, coming out in February and available to </strong><strong><a href="https://www.splitrockbks.com/book/9780593241127" target="_blank">preorder now</a></strong><strong>!</strong></p><p><strong>Don’t forget, you can always take 10 percent off that purchase at Split Rock Books if you also order (or have already ordered!) </strong><u><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em></u><strong>! (Just use the code FATTALK at checkout.)</strong></p><p>If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! 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(We like 5 stars!)</p><h3><strong>Episode 123 Transcript</strong></h3><p><strong>Virginia</strong></p><p>So Lyz, you have written so brilliantly about divorce. You are the smartest person I know about divorce. I text you whenever I want to know about divorce.</p><p><strong>Lyz</strong></p><p>Which isn’t that often, for her husband who’s listening.</p><p><strong>Virginia</strong></p><p>Just… when I have general questions. About people. In general. Y</p><p>ou are extremely knowledgeable about this topic and your next book, <em><a href="https://www.splitrockbks.com/book/9780593241127" target="_blank">This American Ex-Wife</a></em>, is about divorce. So you are here as my divorce expert and I’m curious: Do you see diet culture playing a role in American divorces?</p><p><strong>Lyz</strong></p><p>Oh, absolutely. <strong>Something initially with divorce that hits on diet culture is the “revenge body.”</strong> Anybody who’s gotten divorced will tell you about the stress and the weight loss associated with it—or not! Sometimes it’s weight gain. But there is the expectation of having that “post-breakup revenge body.” I’ve seen TikToks that are kind of making jokes like, you want to sit on the couch and relax, but you remember you have to be the hot one in the breakup.</p><p><strong>Virginia</strong></p><p>I never thought about this. </p><p><strong>Lyz</strong></p><p>You know, like the “getting back out there” body. I know for a lot of men, divorce involves some free time, which, that time used to be managed by someone and now they don’t know what to do. So there is an aspect to the culture of the Divorced Dad in the gym. I follow quite a few TikTok accounts of divorce influencers which are out there…</p><p><strong>Virginia</strong></p><p>Wow, divorce influencers.</p><p><strong>Lyz</strong></p><p>So the divorced dad going to the gym, the mom trying to get hot and get back out there. It hit me so personally when I got divorced because I was so stressed out, and my response to stress is to not eat. I lost a lot of weight, and it was not healthy. <strong>And I remember people being like, “Oh, you look so good,” and me being like, “I’m so stressed out, I’m not sleeping or eating. You should be asking me if I’m okay.”</strong> I would get so angry about it, too, because then also people—as you know—people treat you differently. All of a sudden the men would see me differently because it was a very unhealthy amount of weight [to lose].</p><p><strong>Virginia</strong></p><p>It sounds like a a parallel with postpartum “get your body back” pressure.</p><p><strong>Lyz</strong></p><p>Yes. </p><p><strong>Virginia</strong></p><p>So for a lot of women you’ll have just done that in recent years and now you have to do the “revenge body.” And why are we not allowed to just let our bodies be during times of stress and trauma?</p><p><strong>Lyz</strong></p><p>Right, right. And I think, too, it’s so hard when you layer on that the idea that exists in the divorce world that you now have to find someone else. I hate that. I hate that whole idea. That’s what most divorce books are. It’s like, okay, well, you did it, now how do you find love again? So that comes with that added pressure of being good looking which then translates to diet culture. Thinness, muscles.</p><p><strong>Virginia</strong></p><p>I’m just remembering <a href="https://lyz.substack.com/p/the-joy-of-being-alone" target="_blank">a piece of yours</a> where you were like, “actually all women want is to live alone in the woods with our wolves.” No, we don’t want to get remarried. That’s not the goal but that is immediately the expectation. Why do you want to get right back into the thing you just got out of?</p><p><strong>Lyz</strong></p><p>Well, I think there’s that pressure of singleness, right? There’s that stigma of singleness. But you’re right, most women post-divorce don’t remarry. It’s the men who remarry. It’s somewhere around 70% of women initiate divorces and I think it’s less than 40%—I need to fact check myself on that.<a href="https://virginiasolesmith.substack.com/p/i-dont-have-to-manage-the-expectations#footnote-2-90913793" target="_blank">2</a> But it is a lower number who then get remarried. It’s an overwhelming number of men who then try to remarry because, like, “I don’t know how to find mustard in the grocery store without a woman.” But no, you’re right. <strong>I mean, every married woman I know wants to just live alone in the woods with a wolf, so.</strong></p><p><strong>Virginia</strong></p><p>And part of that freedom would be not needing to be hot while you do it, just being able to be. </p><p><strong>Lyz</strong></p><p>Yes, not being a hot witch. </p><p><strong>Virginia</strong></p><p>Just want to be a witch.</p><p><strong>Lyz</strong></p><p>Why do we have to have weird witch beauty standards? There’s this great moment I think about a lot in the book <em><a href="https://bookshop.org/p/books/don-quixote-deluxe-edition-miguel-de-cervantes/6435956?ean=9780062391667" target="_blank">Don Quixote</a></em> where he’s traveling along and he meets all these shepherds. And they’re like, “There’s this one bitch, she’s awful. She broke all of our hearts. She’s so beautiful. We hate her. She’s evil.” And then they’re talking about her and she just walks up to them and goes, “I’m not evil. I don’t like any of you. Stop talking to me. I didn’t try to seduce you. I just existed and you thought I was in love with you.” And then she’s basically like, “I don’t want to be in your narrative.” And then she goes back into the woods and she never shows up in the book ever again. </p><p><strong>Virginia</strong></p><p>She’s our queen. </p><p><strong>Lyz</strong></p><p>I think about her all the time. </p><p><strong>Virginia</strong></p><p>That’s icon behavior for sure. So, what else besides revenge body comes up? Anything about divorce and diet culture.</p><p><strong>Lyz</strong></p><p>Then there’s that whole aspect of divesting yourself of the body ideas that come from the relationship. I think there are so many ways that happens. <strong>You might have married a person looking a very specific way but, as we all know, time and life and children take a toll. And then the other person is like, “Well, you don’t look how you used to” and you’re like, “Well, I never will.”</strong></p><p><strong>Virginia</strong></p><p>That’s life. That’s time passing.</p><p><strong>Lyz</strong></p><p>And marriage is so physical. It’s a bodily connection, right? So having divorce enables you—especially if you’re in a bad marriage. I mean, obviously people can have good marriages. <strong>My bias is that I think marriage is inherently unequal and bad. You can have good relationships within a bad system, but it’s still a bad system. </strong>So I’m gonna get that out there.</p><p>But so when you do divorce, part of that rebuilding of identity and rebuilding of sense of self comes with, like, who am I now? Like, what is my body now? And now I don’t have to manage that other person’s toxic body / diet stuff. <strong>I don’t have to manage the expectations of another person on my body and</strong> <strong>on my sense of self</strong>.<strong> I don’t have to have somebody judging what I’m eating.</strong> And then you can also make your own food. That was something that blew my mind that I didn’t expect. Like, I am not cooking for this other person who wants boneless, skinless chicken breasts every single fucking night. </p><p><strong>Virginia</strong></p><p>The saddest of proteins, truly</p><p><strong>Lyz</strong></p><p>He would have lived on boneless, skinless chicken breast and microwaved frozen vegetables. I’m like, “let’s roast a chicken from Ina Garten. Let’s make vegan stew!” and none of that would fly. <strong>So, yeah, being able to feed yourself without the observation of someone around you just really changes things.</strong> And since we have 50/50 custody—and it’s always different with children around—but I get to sit and be like, “what is it that I actually want to eat? And when do I want to eat? And how do I want to eat?” It just makes me so much more thoughtful and grateful about what I’m consuming in my body.</p><p><strong>Virginia</strong></p><p>One woman I interviewed described it as a “food rumspringa” because she was free from his expectations. For her it was embracing stuff like Annie’s Mac and Cheese—like I don’t have to cook, I can just enjoy eating a box of mac and cheese for dinner and watching Gilmore Girls and be so happy. What was your favorite thing you ate when you realized this liberation? </p><p><strong>Lyz</strong></p><p>For a while I got really into cooking complicated recipes from the <em>New York Times</em>. That kind of stopped. I did the opposite of everybody in 2020, in the shutdown year. Everybody got into cooking and I was like, “I’m done, peace out. I will now be ordering food exclusively.” So another one was eating out because my ex does not like to go out to eat and and it was very stressful around, like, if you go out to eat and then what you order. You know, should you get a glass of wine or god forbid order dessert? That’s, like, so extra and why are you doing that?<strong> So just going out to eat by myself and an ordering whatever I wanted and dessert was a game changer. </strong></p><p><strong>Virginia</strong></p><p>I love that.</p><p><strong>Lyz</strong></p><p>And then I’d make complicated recipes just for myself because I’m like, “oh, he didn’t like curry so now I will make curry.”</p><p><strong>Virginia</strong></p><p>Now you can have all the curry! Revenge curry seems way better than revenge body, I’m just gonna put that out there. </p><p><strong>Lyz</strong></p><p>Yes, yes. And all bodies handle stress in different ways. Divorce is stressful, even if it’s a good change. <strong>And that expectation that you then get thinner because of stress is not everybody’s experience.</strong></p><p><strong>Virginia</strong></p><p>Something that came up in my conversations with the women I interviewed for <a href="https://virginiasolesmith.substack.com/p/spanx-in-family-court" target="_blank">this story</a> was was how little faith they had that a judge or the legal system would do anything to intervene when they were seeing their ex continue to parent in very controlling ways around food. Like the dad who, if you didn’t finish dinner, you got it served for breakfast the next morning, so the kid was showing up at school hungry and having meltdowns because he hadn’t eaten two meals. That seems so clearly problematic to me. But I guess I’m wondering if you could talk a little bit about why family court systems aren’t set up to deal with this.</p><p><strong>Lyz</strong></p><p><strong>Family court systems aren’t set up to deal with a lot of different types of abuse.</strong> Going to my lawyer—who was great and wonderful—she basically was like, family court operates like an equation. You punch in the numbers, you just assume everything’s equal, and there really isn’t room for understanding some of those nuances and the different ways of talking about abuse. I mean, it’s abuse. If a parent is controlling their food access, that is abusive behavior. But you have to navigate it very, very, very delicately. Because I think, especially for women, you’re getting divorced, so already there’s a little bit of a stigma on you, right? Like, you’re a little shrewish. I noticed people treated me differently, too, around their husbands. I was like, “listen, I don’t want your nasty husband, I don’t even want my nasty husband. I don’t want anybody’s husband .”</p><p><strong>Virginia</strong></p><p>Weird energy.</p><p><strong>Lyz</strong></p><p>So there was a little bit of weird energy. My lawyer was just really upfront, like, “Listen, if you go before a judge in Iowa or a mediator—we got everything mediated—most of them are middle aged white men. They’re look exactly like your husband. You go in and you start making all these claims, well these could be things that they do to their children.”</p><p><strong>Virginia</strong></p><p>This could be their parenting style. </p><p><strong>Lyz</strong></p><p>You could turn them against you. So, it’s like, if you go in there being the “shrill divorced lady” who only nitpicks and says horrible things about her husband, which I got actually. <strong>Divorced women, when I was getting a divorce, told me not to be the “negative divorced lady.”</strong></p><p><strong>Virginia</strong></p><p>But like, you’re getting divorced for all these reasons, right? Some of which are negative, right? </p><p><strong>Lyz</strong></p><p><strong>I think the problem is that we don’t talk honestly about our relationships</strong>. Nobody knows what is actually supposed to be good in a marriage because we’ve spent so much time hiding some of these things. <strong>I would tell people, “Oh, we’re not gonna go out to eat” or “How about you just come over to our house?” just to manage things, so we wouldn’t have to get into a fight later if I had a glass of wine.</strong> But I’m not being honest with my friends about that. I’m not like, “No, we can’t go to a restaurant because jerkface over there won’t let me order wine.”</p><p><strong>Virginia</strong></p><p>Right. </p><p><strong>Lyz</strong></p><p>So anyway, you are coming into a system that very much thinks its objective but as we all know, <strong>objectivity favors the white man and favors the system.</strong> So it really is a balancing act. I’ll just tell a story that about religion. My ex was saying that I was awful because I wanted to go to a liberal Lutheran Church—and now I go to no church, which is even worse. He was telling the mediator, “She will not raise her children with the values that she agreed to when we entered the marriage contract so it is a breach of contract,” and my lawyer is like, “You can’t react. You can’t nod. Even if he’s being unreasonable, you just have to be calm and placid so that you look like the reasonable one here.”</p><p><strong>Virginia</strong></p><p>So you’re not the angry divorced lady.</p><p><strong>Lyz</strong></p><p>Right. You’re managing so much just to get out of this situation and letting so many things go. And I know women whose exes did awful things and even then the courts were just like, “well, it’s a he said/she said situation.” So you’re just doing what you can to get out with the skin of your teeth.</p><p><strong>Virginia</strong></p><p>Another thing I heard was women worrying about how their bodies would be perceived by lawyers and judges. Like, if you’re fat, that’s going to be an added strike against you coming into that, especially if you have a thin ex.</p><p><strong>Lyz</strong></p><p>Yes. Oh, yes. The clothes you wear. I had to buy a whole new outfit for mediation. I mean, I’m a writer, I don’t have a lot of business clothes. My lawyer gave me suggestions. She’s like, “button up, nothing low cut.” Which works for me because I have no boobs. <strong>But God forbid you actually have boobs and then they’re like, “don’t dress slutty.” And you’re like, well, they’re there.</strong> Like, I have a body.</p><p><strong>Virginia</strong></p><p>I can almost never get them to go away. </p><p><strong>Lyz</strong></p><p>Right? Like, where shall I put them that would make you feel more comfortable. The whole courtroom appearance, which of course, again, is judged more for women. Men just have a uniform they can pop into or out of, you know. I can’t just buy a dress shirt.</p><p><strong>Virginia</strong></p><p>It has to be an outfit.</p><p><strong>Lyz</strong></p><p>And of course, it’s expensive to do this. And you’re already like, I don’t have any money. That’s such a big aspect I think, not just of divorce but of our court and legal systems. </p><p><strong>Virginia</strong></p><p>The body policing. </p><p><strong>Lyz</strong></p><p>Yeah. We’ll judge you immediately based on appearance.</p><p><strong>Virginia</strong></p><p>And how we judge mothers in general, right? The fitness of motherhood is often tied to bodies and presentation of bodies.</p><p><strong>Lyz</strong></p><p>And then if you and your ex have very different types of bodies, then people are thinking “Well, of course they’re getting divorced because she really let herself go.” <strong>And then you get into co-parenting, which is fun.</strong></p><p><strong>Virginia</strong></p><p>This is maybe a very naive question, but how much advice do you get on how to co-parent and co-parent around food?</p><p><strong>Lyz</strong></p><p>Every state does it a little differently. Iowa, God bless, is a no fault divorce state. So it’s really hard to upset the balance of that, like it’s going to be 50/50 no matter what, unless you get your former partner on video doing something horrific, right? It would be very, very, very hard. So, we had to take mandatory divorce parenting classes. And I’m sure it’s different in every state, but what that involved was going to this nonprofit called Kids First Law Center here in Iowa. They’re really great. They do amazing work, helping to represent children for low cost or free. So, you sign up for your time and you go sit in a conference room with a bunch of other divorced parents and then you watch a video that’s like a basically about how not to put your kids in the middle of fights. First of all, it’s kind of shaming because the beginning of the video, at least the one I watched was just kids being like, “this is awful. My parents are ruining my life.”</p><p><strong>Virginia</strong></p><p>Like you’re not already worrying about that!</p><p><strong>Lyz</strong></p><p>I just remember a child literally drawing a broken home and I’m like, wow, already I feel like the worst person in the world. And then it shows these different scenarios of couples fighting. There’s one where the harried divorce mom comes in from her late work shift and the kids are watching television and they’re like, “we’re so hungry mom.” And she’s like, “well, we don’t have food cause your father’s late with the child support check.” Then it’s like, “don’t do this.”</p><p>There’s another one where it was like, a dad is dropping his son off back at the sad mom’s divorce department. And he’s like, “Oh, son, I would really love to take you to the big game this Saturday, but it’s your mom’s day and she won’t let me take you.” And then it’s like, “don’t do this.” </p><p><strong>Virginia</strong></p><p>I mean, agreed, that seems not helpful to your child. But it’s not giving you a lot to work with. Like, what do you do instead would be helpful.</p><p><strong>Lyz</strong></p><p>And it does show you better ways to say it. But it’s really basic, it’s like, “Talk to the other adult, don’t talk to the children. Don’t send messages through the children.” And I remember at the time being like, “God, this is so basic,” but then going through divorce and then having to constantly remind my ex like, “Hey you need to just text me instead of telling the kid” or whatever.</p><p><strong>Virginia</strong></p><p>The video is assuming that you can still communicate with this other adult.</p><p><strong>Lyz</strong></p><p>Yes. And that was something I had to go to therapy to talk about. There are so many times when my ex, I’ll say something to his face and he will not respond. I’ll send an email, he won’t respond.</p><p><strong>Virginia</strong></p><p>You can’t force two people to be grownups if one of them isn’t being a grown up.</p><p><strong>Lyz</strong></p><p>That was a lot of my summer was trying to handle some of these diet culture things that were being taught to my daughter. Our daughter, who is 11, is going through puberty and is in swimming. At her dad’s house they were restricting access to food and snacks, I think out of concern for her weight—which, already lots of different layers of problems there. <strong>Her response was to start hoarding snacks and hiding them and this is immediately terrifying to me because this is the age when girls develop eating disorders.</strong> Out of everything that I want for my children, I want them to love themselves, right? And to not think that there’s something wrong with themselves.</p><p>So that was something where I’m like, Okay, how do I send this email which I know will get read, but I know will not be responded to. But you can’t be combative, right? And you can’t betray the confidence of the child. A lot of the things she’s told me have been in confidence. I had to have multiple therapy sessions where it was just writing an email about how to tackle diet culture with your ex and his wife, the kids’ stepmom. <strong>There is no handbook.</strong></p><p><strong>Virginia</strong></p><p>None of this written into the custody agreement. You’re just figuring it out in these murky spaces. </p><p><strong>Lyz</strong></p><p>And you have to assume that you have a therapist who understands these things, which I’m so lucky. My therapist specializes in disordered eating, which is something that she and I tackle a lot, and I’m still unpacking in my own life, right? So I’m lucky. She was already right there with me. I mean one of the reasons I wanted to write a divorce book was because I was looking for books about divorce, and they’re all like, “the happy divorce how to” and that’s just basically tips on how to manage your ex’s emotions.</p><p><strong>Virginia</strong></p><p>Like, the reason you’re not married is because you don’t want to keep managing his emotions.</p><p><strong>Lyz</strong></p><p>Right, which, learning how to stop managing their emotions is pretty dang difficult, especially when there are kids involved. So no, there is no manual and they’re not talking about it in that divorce class, which by at the end of the video, we all had to get into little small groups and talk about little scenarios, and then talk about what’s the good way to handle this scenario.</p><p><strong>Virginia</strong></p><p>How can you ever cover all the scenarios you’re actually going to encounter?</p><p><strong>Lyz</strong></p><p>They’re mostly focusing on like, money.</p><p><strong>Virginia</strong></p><p>And schedule, like, I want to do something this Saturday and it’s your day with the kids, which are logistical issues. Which are not <em>not</em> stressful, but they’re not emotional in the same way as something like how we’re feeding the kids or how we’re talking about bodies. These are things that just trigger such deep core beliefs and emotions for everybody.</p><p><strong>Lyz</strong></p><p><strong>And I think something that is really, really difficult—and I think I’ve talked to you about this, too—is then trying to help your child unlearn a lot of things that they’re learning from your partner, which you’re also trying to unlearn.</strong> Like, I am on a journey and I will always be on a journey, right? I’m trying to help my kid unlearn stuff that I don’t even fully have unlearned and it triggers me to remember those moments from my own childhood. But you can’t put that on your kid because they’re different. <strong>You are just unraveling this whole complicated issue in the moment with somebody who doesn’t want to work with you. </strong></p><p><strong>Virginia</strong></p><p>Oh, man, it’s so much. I do want to quickly say—you and I have talked about this, of course, but I want to say for listeners—what your daughter was doing hoarding food, this came up in the piece as well. I really appreciated the advice from <a href="https://centerforbodytrust.com/about-hilary/" target="_blank">Hilary Kinavey</a>, one of the therapists I interviewed, of reframing that as a really smart strategy for a kid in that situation. <strong>It’s a really smart coping strategy to get herself fed when that wasn’t available.</strong></p><p>So for anyone parenting through the same kind of dynamic, it’s so important that we recognize the wisdom of how our kids are responding to these moments. Like, of course we don’t want that to be her only coping strategy in life, but I think what she was doing was actually brilliant.</p><p><strong>Lyz</strong></p><p>Yes. Virginia and I have a little text thread about our newsletters, but also I’m just asking Virginia for advice on parenting. So I remember telling you that and you saying, “that’s so great that she’s feeding herself,” and that helped me to immediately reframe the way I was thinking about it.</p><p>And another thing I really liked in the piece was about kids correcting with food. <strong>Like the mother who talked about how her kids might seem like they binge a little when they come back to her house. </strong>I notice those kinds of behaviors at my house, and of course that really stresses me out because you’re raised to be like, “no more chips! No more candy!” and just learning how to see that as a positive thing, as a way of your child getting their needs met. <strong>Now I say, “in our house, if you’re hungry, you eat.”</strong> Know what you’re hungry for, trust yourself, trust your body. That helped alleviate a lot of my fears.</p><p>Because again, this is not something that is really talked about. Hearing that it happens in someone else’s house immediately makes me think, Okay, this is a normal coping mechanism.</p><p><strong>Virginia</strong></p><p>It is obviously not ideal for a kid to be moving from a restrictive household and then having to respond in that way. It is a stress response and that’s concerning. But <strong>it also is a real power of divorce, that you have control over what’s happening in your house, and you can make your house the safe space for food. If you were still in the marriage, those safe spaces would be much harder to find.</strong></p><p><strong>Lyz</strong></p><p>Yes. That that is something I think about a lot because I’ve got regrets about the person I chose to have children with. We all decide we’re going to be better than our parents, and we’re going to do things. So I think one of the biggest heartbreaks of my life was being in this marriage and realizing I’m not any different. I did the exact same thing. <strong>The only way out is by breaking this all apart and relearning life again.</strong> But then knowing that some of those same things will now be happening to your kid because that’s what you chose. I can’t control what happens in that house. <strong>I think, especially, too, for mothers, it’s really hard, because you’re used to controlling every single aspect.</strong> Like, you know where the shoes are, you know where everything is, you know where the milk is and the ketchup is. <strong>And then divorce is letting go of that control. And it’s really scary, because you’re like, are they even gonna get fed? And what are they gonna get fed? And how?</strong></p><p>But it also helps you build something better. I just have to focus on in my house. <strong>I can create a space where we can talk about these issues without fear, where we’re not managing other people’s emotions, where I can have a candy bowl on the kitchen counter</strong>. You know, just feed yourself, feed your body, and de-stigmatize a lot of the food.</p><p>Something my ex would do and does is say, “You have to eat so many bites of so many things.” It just makes dinnertime miserable! Especially, like, my son is the most stubborn. He’s just a sweet little boy and everything’s easygoing until the moment you see his little jaw kind of like click into place. And then you can’t move him. He will not.</p><p><strong>Virginia</strong></p><p>He will die on this mountain forever. Good luck to you. </p><p><strong>Lyz</strong></p><p>And sometimes the mountain is his foot is on the table, and you say, “hHey, buddy could you get your foot off the table?” And then you look under the table and he’s got his foot up touching the top of the table because he is not gonna let you win. So you can imagine that energy when… </p><p><strong>Virginia</strong></p><p>Counting broccoli bites. </p><p><strong>Lyz</strong></p><p>Right, one more bite of broccoli. When he was a toddler and he moved to solids, he dropped off the weight scale for a little while which was very scary for me. We had to get him monitored because they were like, does he have a healthy home? Which of course is like, oh my god, I’m a terrible parent. And I did have to unlearn some things! I remember the doctor being like, “well, what protein will he eat?” And I was like, “Go-Gurt, but they’re so full of sugar I don’t like to feed them.” I know, I’m terrible!</p><p><strong>Virginia</strong></p><p>No, no, I had the same thing.</p><p><strong>Lyz</strong></p><p>And I’ve been going to this doctor for, gosh, 17 years now. So, you know, we know each other and it’s a small town, so we know each other. But she’s just like, “Lyz. If he’s eating it, feed him.”</p><p><strong>Virginia</strong></p><p>Feed him the Go-Gurt.</p><p><strong>Lyz</strong></p><p>Yeah, feed him the Go-Gurt! And so making dinnertime a place that is not stressful is is just so nice.</p><p><strong>Virginia</strong></p><p>Yes. I’m so glad you can do that for them. Cooking complicated recipes that make you happy or not cooking because that also makes you happy.</p><p><strong>Lyz</strong></p><p>Oh my god, eating cheese over the sink for dinner. Amazing. Love it. </p><p><strong>Virginia</strong></p><p>Love that.</p><p>---</p><h3><strong>Butter for Your Burnt Toast</strong></h3><p><strong>Virginia</strong></p><p>So what is your butter for us? </p><p><strong>Lyz</strong></p><p>My recommendation is not going to be super deep, but when I saw that question, I immediately thought that <strong>the thing I recommend right now is “Wednesday,” a TV show on Netflix.</strong> It’s so good. I’m watching it with my 11 year old daughter. I love it. She loves it. It’s so fun. It’s so smart. It’s so interesting. The mother / daughter relationship is great. </p><p><strong>Virginia</strong></p><p>Oh, I can’t wait. Do you think my 9 year old can watch it? Will she be into it?</p><p><strong>Lyz</strong></p><p>My 9 year old is kind of a weenie beanie and got scared by the horse in “Tangled.” </p><p><strong>Virginia</strong></p><p>That was a very large horse, in their defense. I can understand that. </p><p><strong>Lyz</strong></p><p>What I’m trying to say is my kid’s threshold for scary things is very low and I know other people’s kids’ are much higher. So, it is too intense for my 9 year old but my 11 year old loves it. But I think if I was 9. I’d be totally into it because I was a weirdo. </p><p><strong>Virginia</strong></p><p>She is really into the Lemony Snicket show which we’ve been watching and that is quite dark. </p><p><strong>Lyz</strong></p><p>If she can do Lemony Snicket she can do Wednesday. It’s also very hilarious and smart and interesting. This should be fun because at least this has a happy ending. I remember watching Lemony Snicket with my daughter and getting to the end and her being like, there has to be another episode and it was like, “No, honey, sometimes life is just bad like that.” And then I was like, Oh my God, you’re the worst parent ever. But also, suck it up.</p><p><strong>Virginia</strong></p><p><strong>Well, my recommendation is a game that my kids and I have all been really into called </strong><strong><a href="https://www.veryspecialgames.com/products/ransom-notes-the-ridiculous-word-magnet-game" target="_blank">Ransom Note</a></strong><strong>.</strong> Have you ever played this? I think you and your kids would like it too, Lyz. So it’s magnetic poetry, the little word tiles. It’s basically a box full of the word tiles and then everyone gets their own little board and you draw a question and it’s like a prompt. Like the reason it’s ransom notes, it could be like “write a ransom note for kidnapping someone,” or it’s like write a parking ticket for very absurd, funny scenarios. And then you have however much time to play with all your magnetic poetry words and write your own little sentences. And then you just judge whose is funniest. That’s the whole game.</p><p>We really love it, our nine year old is weirdly great at it. She’s very funny and often wins the round. Also we’re just judging each other which is a fun family activity. Even my five year old, she’ll play on a team with me because she’s like half-reading and she can pick out high frequency words. Or we just let her pick random words and then it’s funny to see what she comes up with. Anyway, it’s so fun. It’s low stakes because I guess you could play it in a competitive way, but we just like to make up the word things. It is marketed for ages 17 and up, so if you care you can edit the cards and the words a little bit because there’s some vulgarity. But my nine year old did a great job with a sentence involving genitals the other day.</p><p><strong>Lyz</strong></p><p>I love those games, especially now as they’re getting older. We played one on my sister’s Switch. I don’t remember what it was called, but it was something a little similar where you had they come up with scenarios and you had to invent a solution to the problem. And the scenario was how do you make a fish be modest? My daughter’s solution was to was to convert fish to Christianity. And I mean, like she’s obviously joking but I was just like, you’re twisted. Your mind is twisted. It’s just so rewarding as a parent because you’re like, “Oh thank God, you have a personality.”</p><p><strong>Virginia</strong></p><p>Well, and as writer parents to be so proud when they come up with clever little word combinations. I was like, Oh, I think this may actually be an educational game but we will not think of it that way. It’s a very cards against humanity kind of vibe but you can play it with your kids because the skills translate. </p><p><strong>Lyz</strong></p><p>Well, we love games so we will be picking this one up. </p><p><strong>Virginia</strong></p><p>Lyz, thank you so much for being here! This was awesome. I am very excited for everyone to read your book even though I know it’s not out for a while. But stay tuned for that. Tell folks where they can follow you and support your work.</p><p><strong>Lyz</strong></p><p>I also have a newsletter! It’s called</p><p><a href="https://open.substack.com/pub/lyz" target="_blank">Men Yell at Me</a></p><p>. You can find me there. I’m also <a href="https://twitter.com/lyzl" target="_blank">on Twitter</a> but I guess the internet’s dying. But I’ll be there tweeting along until I get hit by a meteor. Those are two of the best places to find me unless you’re in Iowa, then you know how to find me because you live here.</p><p>Thanks so much for listening to Burnt Toast. If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode.</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti diet journalism. I’ll talk to you soon. </em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>&quot;I Can Eat Without Somebody Judging Me Now.&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:39:50</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast! This is the podcast about anti-fat bias, diet culture, parenting and health. I’m Virginia Sole Smith.Since we’re on winter break this week, I picked one of my favorite episodes to rerun for you—and it’s a conversation that feels more relevant (to my life, anyway!) than ever.Today we’re chatting with lyz about divorce in diet culture.This conversation was inspired in part by a piece I wrote in fall of 2022 about how diet culture shows up in co-parenting. And it was previously paywalled, but I’m releasing the whole episode for free today because it’s just such a good one!Lyz writes the excellent newsletter Men Yell at Me. She’s also the author of God Land: A Story of Faith, Loss, and Renewal in Middle America, and Belabored: A Vindication of the Rights of Pregnant Women. And she just launched a brand new podcast, This American Ex-Wife, which is also the title of her next book, coming out in February and available to preorder now!Don’t forget, you can always take 10 percent off that purchase at Split Rock Books if you also order (or have already ordered!) Fat Talk! (Just use the code FATTALK at checkout.)If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)Episode 123 TranscriptVirginiaSo Lyz, you have written so brilliantly about divorce. You are the smartest person I know about divorce. I text you whenever I want to know about divorce.LyzWhich isn’t that often, for her husband who’s listening.VirginiaJust… when I have general questions. About people. In general. You are extremely knowledgeable about this topic and your next book, This American Ex-Wife, is about divorce. So you are here as my divorce expert and I’m curious: Do you see diet culture playing a role in American divorces?LyzOh, absolutely. Something initially with divorce that hits on diet culture is the “revenge body.” Anybody who’s gotten divorced will tell you about the stress and the weight loss associated with it—or not! Sometimes it’s weight gain. But there is the expectation of having that “post-breakup revenge body.” I’ve seen TikToks that are kind of making jokes like, you want to sit on the couch and relax, but you remember you have to be the hot one in the breakup.VirginiaI never thought about this. LyzYou know, like the “getting back out there” body. I know for a lot of men, divorce involves some free time, which, that time used to be managed by someone and now they don’t know what to do. So there is an aspect to the culture of the Divorced Dad in the gym. I follow quite a few TikTok accounts of divorce influencers which are out there…VirginiaWow, divorce influencers.LyzSo the divorced dad going to the gym, the mom trying to get hot and get back out there. It hit me so personally when I got divorced because I was so stressed out, and my response to stress is to not eat. I lost a lot of weight, and it was not healthy. And I remember people being like, “Oh, you look so good,” and me being like, “I’m so stressed out, I’m not sleeping or eating. You should be asking me if I’m okay.” I would get so angry about it, too, because then also people—as you know—people treat you differently. All of a sudden the men would see me differently because it was a very unhealthy amount of weight [to lose].VirginiaIt sounds like a a parallel with postpartum “get your body back” pressure.LyzYes. VirginiaSo for a lot of women you’ll have just done that in recent years and now you have to do the “revenge body.” And why are we not allowed to just let our bodies be during times of stress and trauma?LyzRight, right. And I think, too, it’s so hard when you layer on that the idea that exists in the divorce world that you now have to find someone else. I hate that. I hate that whole idea. That’s what most divorce books are. It’s like, okay, well, you did it, now how do you find love again? So that comes with that added pressure of being good looking which then translates to diet culture. Thinness, muscles.VirginiaI’m just remembering a piece of yours where you were like, “actually all women want is to live alone in the woods with our wolves.” No, we don’t want to get remarried. That’s not the goal but that is immediately the expectation. Why do you want to get right back into the thing you just got out of?LyzWell, I think there’s that pressure of singleness, right? There’s that stigma of singleness. But you’re right, most women post-divorce don’t remarry. It’s the men who remarry. It’s somewhere around 70% of women initiate divorces and I think it’s less than 40%—I need to fact check myself on that.2 But it is a lower number who then get remarried. It’s an overwhelming number of men who then try to remarry because, like, “I don’t know how to find mustard in the grocery store without a woman.” But no, you’re right. I mean, every married woman I know wants to just live alone in the woods with a wolf, so.VirginiaAnd part of that freedom would be not needing to be hot while you do it, just being able to be. LyzYes, not being a hot witch. VirginiaJust want to be a witch.LyzWhy do we have to have weird witch beauty standards? There’s this great moment I think about a lot in the book Don Quixote where he’s traveling along and he meets all these shepherds. And they’re like, “There’s this one bitch, she’s awful. She broke all of our hearts. She’s so beautiful. We hate her. She’s evil.” And then they’re talking about her and she just walks up to them and goes, “I’m not evil. I don’t like any of you. Stop talking to me. I didn’t try to seduce you. I just existed and you thought I was in love with you.” And then she’s basically like, “I don’t want to be in your narrative.” And then she goes back into the woods and she never shows up in the book ever again. VirginiaShe’s our queen. LyzI think about her all the time. VirginiaThat’s icon behavior for sure. So, what else besides revenge body comes up? Anything about divorce and diet culture.LyzThen there’s that whole aspect of divesting yourself of the body ideas that come from the relationship. I think there are so many ways that happens. You might have married a person looking a very specific way but, as we all know, time and life and children take a toll. And then the other person is like, “Well, you don’t look how you used to” and you’re like, “Well, I never will.”VirginiaThat’s life. That’s time passing.LyzAnd marriage is so physical. It’s a bodily connection, right? So having divorce enables you—especially if you’re in a bad marriage. I mean, obviously people can have good marriages. My bias is that I think marriage is inherently unequal and bad. You can have good relationships within a bad system, but it’s still a bad system. So I’m gonna get that out there.But so when you do divorce, part of that rebuilding of identity and rebuilding of sense of self comes with, like, who am I now? Like, what is my body now? And now I don’t have to manage that other person’s toxic body / diet stuff. I don’t have to manage the expectations of another person on my body and on my sense of self. I don’t have to have somebody judging what I’m eating. And then you can also make your own food. That was something that blew my mind that I didn’t expect. Like, I am not cooking for this other person who wants boneless, skinless chicken breasts every single fucking night. VirginiaThe saddest of proteins, trulyLyzHe would have lived on boneless, skinless chicken breast and microwaved frozen vegetables. I’m like, “let’s roast a chicken from Ina Garten. Let’s make vegan stew!” and none of that would fly. So, yeah, being able to feed yourself without the observation of someone around you just really changes things. And since we have 50/50 custody—and it’s always different with children around—but I get to sit and be like, “what is it that I actually want to eat? And when do I want to eat? And how do I want to eat?” It just makes me so much more thoughtful and grateful about what I’m consuming in my body.VirginiaOne woman I interviewed described it as a “food rumspringa” because she was free from his expectations. For her it was embracing stuff like Annie’s Mac and Cheese—like I don’t have to cook, I can just enjoy eating a box of mac and cheese for dinner and watching Gilmore Girls and be so happy. What was your favorite thing you ate when you realized this liberation? LyzFor a while I got really into cooking complicated recipes from the New York Times. That kind of stopped. I did the opposite of everybody in 2020, in the shutdown year. Everybody got into cooking and I was like, “I’m done, peace out. I will now be ordering food exclusively.” So another one was eating out because my ex does not like to go out to eat and and it was very stressful around, like, if you go out to eat and then what you order. You know, should you get a glass of wine or god forbid order dessert? That’s, like, so extra and why are you doing that? So just going out to eat by myself and an ordering whatever I wanted and dessert was a game changer. VirginiaI love that.LyzAnd then I’d make complicated recipes just for myself because I’m like, “oh, he didn’t like curry so now I will make curry.”VirginiaNow you can have all the curry! Revenge curry seems way better than revenge body, I’m just gonna put that out there. LyzYes, yes. And all bodies handle stress in different ways. Divorce is stressful, even if it’s a good change. And that expectation that you then get thinner because of stress is not everybody’s experience.VirginiaSomething that came up in my conversations with the women I interviewed for this story was was how little faith they had that a judge or the legal system would do anything to intervene when they were seeing their ex continue to parent in very controlling ways around food. Like the dad who, if you didn’t finish dinner, you got it served for breakfast the next morning, so the kid was showing up at school hungry and having meltdowns because he hadn’t eaten two meals. That seems so clearly problematic to me. But I guess I’m wondering if you could talk a little bit about why family court systems aren’t set up to deal with this.LyzFamily court systems aren’t set up to deal with a lot of different types of abuse. Going to my lawyer—who was great and wonderful—she basically was like, family court operates like an equation. You punch in the numbers, you just assume everything’s equal, and there really isn’t room for understanding some of those nuances and the different ways of talking about abuse. I mean, it’s abuse. If a parent is controlling their food access, that is abusive behavior. But you have to navigate it very, very, very delicately. Because I think, especially for women, you’re getting divorced, so already there’s a little bit of a stigma on you, right? Like, you’re a little shrewish. I noticed people treated me differently, too, around their husbands. I was like, “listen, I don’t want your nasty husband, I don’t even want my nasty husband. I don’t want anybody’s husband .”VirginiaWeird energy.LyzSo there was a little bit of weird energy. My lawyer was just really upfront, like, “Listen, if you go before a judge in Iowa or a mediator—we got everything mediated—most of them are middle aged white men. They’re look exactly like your husband. You go in and you start making all these claims, well these could be things that they do to their children.”VirginiaThis could be their parenting style. LyzYou could turn them against you. So, it’s like, if you go in there being the “shrill divorced lady” who only nitpicks and says horrible things about her husband, which I got actually. Divorced women, when I was getting a divorce, told me not to be the “negative divorced lady.”VirginiaBut like, you’re getting divorced for all these reasons, right? Some of which are negative, right? LyzI think the problem is that we don’t talk honestly about our relationships. Nobody knows what is actually supposed to be good in a marriage because we’ve spent so much time hiding some of these things. I would tell people, “Oh, we’re not gonna go out to eat” or “How about you just come over to our house?” just to manage things, so we wouldn’t have to get into a fight later if I had a glass of wine. But I’m not being honest with my friends about that. I’m not like, “No, we can’t go to a restaurant because jerkface over there won’t let me order wine.”VirginiaRight. LyzSo anyway, you are coming into a system that very much thinks its objective but as we all know, objectivity favors the white man and favors the system. So it really is a balancing act. I’ll just tell a story that about religion. My ex was saying that I was awful because I wanted to go to a liberal Lutheran Church—and now I go to no church, which is even worse. He was telling the mediator, “She will not raise her children with the values that she agreed to when we entered the marriage contract so it is a breach of contract,” and my lawyer is like, “You can’t react. You can’t nod. Even if he’s being unreasonable, you just have to be calm and placid so that you look like the reasonable one here.”VirginiaSo you’re not the angry divorced lady.LyzRight. You’re managing so much just to get out of this situation and letting so many things go. And I know women whose exes did awful things and even then the courts were just like, “well, it’s a he said/she said situation.” So you’re just doing what you can to get out with the skin of your teeth.VirginiaAnother thing I heard was women worrying about how their bodies would be perceived by lawyers and judges. Like, if you’re fat, that’s going to be an added strike against you coming into that, especially if you have a thin ex.LyzYes. Oh, yes. The clothes you wear. I had to buy a whole new outfit for mediation. I mean, I’m a writer, I don’t have a lot of business clothes. My lawyer gave me suggestions. She’s like, “button up, nothing low cut.” Which works for me because I have no boobs. But God forbid you actually have boobs and then they’re like, “don’t dress slutty.” And you’re like, well, they’re there. Like, I have a body.VirginiaI can almost never get them to go away. LyzRight? Like, where shall I put them that would make you feel more comfortable. The whole courtroom appearance, which of course, again, is judged more for women. Men just have a uniform they can pop into or out of, you know. I can’t just buy a dress shirt.VirginiaIt has to be an outfit.LyzAnd of course, it’s expensive to do this. And you’re already like, I don’t have any money. That’s such a big aspect I think, not just of divorce but of our court and legal systems. VirginiaThe body policing. LyzYeah. We’ll judge you immediately based on appearance.VirginiaAnd how we judge mothers in general, right? The fitness of motherhood is often tied to bodies and presentation of bodies.LyzAnd then if you and your ex have very different types of bodies, then people are thinking “Well, of course they’re getting divorced because she really let herself go.” And then you get into co-parenting, which is fun.VirginiaThis is maybe a very naive question, but how much advice do you get on how to co-parent and co-parent around food?LyzEvery state does it a little differently. Iowa, God bless, is a no fault divorce state. So it’s really hard to upset the balance of that, like it’s going to be 50/50 no matter what, unless you get your former partner on video doing something horrific, right? It would be very, very, very hard. So, we had to take mandatory divorce parenting classes. And I’m sure it’s different in every state, but what that involved was going to this nonprofit called Kids First Law Center here in Iowa. They’re really great. They do amazing work, helping to represent children for low cost or free. So, you sign up for your time and you go sit in a conference room with a bunch of other divorced parents and then you watch a video that’s like a basically about how not to put your kids in the middle of fights. First of all, it’s kind of shaming because the beginning of the video, at least the one I watched was just kids being like, “this is awful. My parents are ruining my life.”VirginiaLike you’re not already worrying about that!LyzI just remember a child literally drawing a broken home and I’m like, wow, already I feel like the worst person in the world. And then it shows these different scenarios of couples fighting. There’s one where the harried divorce mom comes in from her late work shift and the kids are watching television and they’re like, “we’re so hungry mom.” And she’s like, “well, we don’t have food cause your father’s late with the child support check.” Then it’s like, “don’t do this.”There’s another one where it was like, a dad is dropping his son off back at the sad mom’s divorce department. And he’s like, “Oh, son, I would really love to take you to the big game this Saturday, but it’s your mom’s day and she won’t let me take you.” And then it’s like, “don’t do this.” VirginiaI mean, agreed, that seems not helpful to your child. But it’s not giving you a lot to work with. Like, what do you do instead would be helpful.LyzAnd it does show you better ways to say it. But it’s really basic, it’s like, “Talk to the other adult, don’t talk to the children. Don’t send messages through the children.” And I remember at the time being like, “God, this is so basic,” but then going through divorce and then having to constantly remind my ex like, “Hey you need to just text me instead of telling the kid” or whatever.VirginiaThe video is assuming that you can still communicate with this other adult.LyzYes. And that was something I had to go to therapy to talk about. There are so many times when my ex, I’ll say something to his face and he will not respond. I’ll send an email, he won’t respond.VirginiaYou can’t force two people to be grownups if one of them isn’t being a grown up.LyzThat was a lot of my summer was trying to handle some of these diet culture things that were being taught to my daughter. Our daughter, who is 11, is going through puberty and is in swimming. At her dad’s house they were restricting access to food and snacks, I think out of concern for her weight—which, already lots of different layers of problems there. Her response was to start hoarding snacks and hiding them and this is immediately terrifying to me because this is the age when girls develop eating disorders. Out of everything that I want for my children, I want them to love themselves, right? And to not think that there’s something wrong with themselves.So that was something where I’m like, Okay, how do I send this email which I know will get read, but I know will not be responded to. But you can’t be combative, right? And you can’t betray the confidence of the child. A lot of the things she’s told me have been in confidence. I had to have multiple therapy sessions where it was just writing an email about how to tackle diet culture with your ex and his wife, the kids’ stepmom. There is no handbook.VirginiaNone of this written into the custody agreement. You’re just figuring it out in these murky spaces. LyzAnd you have to assume that you have a therapist who understands these things, which I’m so lucky. My therapist specializes in disordered eating, which is something that she and I tackle a lot, and I’m still unpacking in my own life, right? So I’m lucky. She was already right there with me. I mean one of the reasons I wanted to write a divorce book was because I was looking for books about divorce, and they’re all like, “the happy divorce how to” and that’s just basically tips on how to manage your ex’s emotions.VirginiaLike, the reason you’re not married is because you don’t want to keep managing his emotions.LyzRight, which, learning how to stop managing their emotions is pretty dang difficult, especially when there are kids involved. So no, there is no manual and they’re not talking about it in that divorce class, which by at the end of the video, we all had to get into little small groups and talk about little scenarios, and then talk about what’s the good way to handle this scenario.VirginiaHow can you ever cover all the scenarios you’re actually going to encounter?LyzThey’re mostly focusing on like, money.VirginiaAnd schedule, like, I want to do something this Saturday and it’s your day with the kids, which are logistical issues. Which are not not stressful, but they’re not emotional in the same way as something like how we’re feeding the kids or how we’re talking about bodies. These are things that just trigger such deep core beliefs and emotions for everybody.LyzAnd I think something that is really, really difficult—and I think I’ve talked to you about this, too—is then trying to help your child unlearn a lot of things that they’re learning from your partner, which you’re also trying to unlearn. Like, I am on a journey and I will always be on a journey, right? I’m trying to help my kid unlearn stuff that I don’t even fully have unlearned and it triggers me to remember those moments from my own childhood. But you can’t put that on your kid because they’re different. You are just unraveling this whole complicated issue in the moment with somebody who doesn’t want to work with you. VirginiaOh, man, it’s so much. I do want to quickly say—you and I have talked about this, of course, but I want to say for listeners—what your daughter was doing hoarding food, this came up in the piece as well. I really appreciated the advice from Hilary Kinavey, one of the therapists I interviewed, of reframing that as a really smart strategy for a kid in that situation. It’s a really smart coping strategy to get herself fed when that wasn’t available.So for anyone parenting through the same kind of dynamic, it’s so important that we recognize the wisdom of how our kids are responding to these moments. Like, of course we don’t want that to be her only coping strategy in life, but I think what she was doing was actually brilliant.LyzYes. Virginia and I have a little text thread about our newsletters, but also I’m just asking Virginia for advice on parenting. So I remember telling you that and you saying, “that’s so great that she’s feeding herself,” and that helped me to immediately reframe the way I was thinking about it.And another thing I really liked in the piece was about kids correcting with food. Like the mother who talked about how her kids might seem like they binge a little when they come back to her house. I notice those kinds of behaviors at my house, and of course that really stresses me out because you’re raised to be like, “no more chips! No more candy!” and just learning how to see that as a positive thing, as a way of your child getting their needs met. Now I say, “in our house, if you’re hungry, you eat.” Know what you’re hungry for, trust yourself, trust your body. That helped alleviate a lot of my fears.Because again, this is not something that is really talked about. Hearing that it happens in someone else’s house immediately makes me think, Okay, this is a normal coping mechanism.VirginiaIt is obviously not ideal for a kid to be moving from a restrictive household and then having to respond in that way. It is a stress response and that’s concerning. But it also is a real power of divorce, that you have control over what’s happening in your house, and you can make your house the safe space for food. If you were still in the marriage, those safe spaces would be much harder to find.LyzYes. That that is something I think about a lot because I’ve got regrets about the person I chose to have children with. We all decide we’re going to be better than our parents, and we’re going to do things. So I think one of the biggest heartbreaks of my life was being in this marriage and realizing I’m not any different. I did the exact same thing. The only way out is by breaking this all apart and relearning life again. But then knowing that some of those same things will now be happening to your kid because that’s what you chose. I can’t control what happens in that house. I think, especially, too, for mothers, it’s really hard, because you’re used to controlling every single aspect. Like, you know where the shoes are, you know where everything is, you know where the milk is and the ketchup is. And then divorce is letting go of that control. And it’s really scary, because you’re like, are they even gonna get fed? And what are they gonna get fed? And how?But it also helps you build something better. I just have to focus on in my house. I can create a space where we can talk about these issues without fear, where we’re not managing other people’s emotions, where I can have a candy bowl on the kitchen counter. You know, just feed yourself, feed your body, and de-stigmatize a lot of the food.Something my ex would do and does is say, “You have to eat so many bites of so many things.” It just makes dinnertime miserable! Especially, like, my son is the most stubborn. He’s just a sweet little boy and everything’s easygoing until the moment you see his little jaw kind of like click into place. And then you can’t move him. He will not.VirginiaHe will die on this mountain forever. Good luck to you. LyzAnd sometimes the mountain is his foot is on the table, and you say, “hHey, buddy could you get your foot off the table?” And then you look under the table and he’s got his foot up touching the top of the table because he is not gonna let you win. So you can imagine that energy when… VirginiaCounting broccoli bites. LyzRight, one more bite of broccoli. When he was a toddler and he moved to solids, he dropped off the weight scale for a little while which was very scary for me. We had to get him monitored because they were like, does he have a healthy home? Which of course is like, oh my god, I’m a terrible parent. And I did have to unlearn some things! I remember the doctor being like, “well, what protein will he eat?” And I was like, “Go-Gurt, but they’re so full of sugar I don’t like to feed them.” I know, I’m terrible!VirginiaNo, no, I had the same thing.LyzAnd I’ve been going to this doctor for, gosh, 17 years now. So, you know, we know each other and it’s a small town, so we know each other. But she’s just like, “Lyz. If he’s eating it, feed him.”VirginiaFeed him the Go-Gurt.LyzYeah, feed him the Go-Gurt! And so making dinnertime a place that is not stressful is is just so nice.VirginiaYes. I’m so glad you can do that for them. Cooking complicated recipes that make you happy or not cooking because that also makes you happy.LyzOh my god, eating cheese over the sink for dinner. Amazing. Love it. VirginiaLove that.---Butter for Your Burnt ToastVirginiaSo what is your butter for us? LyzMy recommendation is not going to be super deep, but when I saw that question, I immediately thought that the thing I recommend right now is “Wednesday,” a TV show on Netflix. It’s so good. I’m watching it with my 11 year old daughter. I love it. She loves it. It’s so fun. It’s so smart. It’s so interesting. The mother / daughter relationship is great. VirginiaOh, I can’t wait. Do you think my 9 year old can watch it? Will she be into it?LyzMy 9 year old is kind of a weenie beanie and got scared by the horse in “Tangled.” VirginiaThat was a very large horse, in their defense. I can understand that. LyzWhat I’m trying to say is my kid’s threshold for scary things is very low and I know other people’s kids’ are much higher. So, it is too intense for my 9 year old but my 11 year old loves it. But I think if I was 9. I’d be totally into it because I was a weirdo. VirginiaShe is really into the Lemony Snicket show which we’ve been watching and that is quite dark. LyzIf she can do Lemony Snicket she can do Wednesday. It’s also very hilarious and smart and interesting. This should be fun because at least this has a happy ending. I remember watching Lemony Snicket with my daughter and getting to the end and her being like, there has to be another episode and it was like, “No, honey, sometimes life is just bad like that.” And then I was like, Oh my God, you’re the worst parent ever. But also, suck it up.VirginiaWell, my recommendation is a game that my kids and I have all been really into called Ransom Note. Have you ever played this? I think you and your kids would like it too, Lyz. So it’s magnetic poetry, the little word tiles. It’s basically a box full of the word tiles and then everyone gets their own little board and you draw a question and it’s like a prompt. Like the reason it’s ransom notes, it could be like “write a ransom note for kidnapping someone,” or it’s like write a parking ticket for very absurd, funny scenarios. And then you have however much time to play with all your magnetic poetry words and write your own little sentences. And then you just judge whose is funniest. That’s the whole game.We really love it, our nine year old is weirdly great at it. She’s very funny and often wins the round. Also we’re just judging each other which is a fun family activity. Even my five year old, she’ll play on a team with me because she’s like half-reading and she can pick out high frequency words. Or we just let her pick random words and then it’s funny to see what she comes up with. Anyway, it’s so fun. It’s low stakes because I guess you could play it in a competitive way, but we just like to make up the word things. It is marketed for ages 17 and up, so if you care you can edit the cards and the words a little bit because there’s some vulgarity. But my nine year old did a great job with a sentence involving genitals the other day.LyzI love those games, especially now as they’re getting older. We played one on my sister’s Switch. I don’t remember what it was called, but it was something a little similar where you had they come up with scenarios and you had to invent a solution to the problem. And the scenario was how do you make a fish be modest? My daughter’s solution was to was to convert fish to Christianity. And I mean, like she’s obviously joking but I was just like, you’re twisted. Your mind is twisted. It’s just so rewarding as a parent because you’re like, “Oh thank God, you have a personality.”VirginiaWell, and as writer parents to be so proud when they come up with clever little word combinations. I was like, Oh, I think this may actually be an educational game but we will not think of it that way. It’s a very cards against humanity kind of vibe but you can play it with your kids because the skills translate. LyzWell, we love games so we will be picking this one up. VirginiaLyz, thank you so much for being here! This was awesome. I am very excited for everyone to read your book even though I know it’s not out for a while. But stay tuned for that. Tell folks where they can follow you and support your work.LyzI also have a newsletter! It’s calledMen Yell at Me. You can find me there. I’m also on Twitter but I guess the internet’s dying. But I’ll be there tweeting along until I get hit by a meteor. Those are two of the best places to find me unless you’re in Iowa, then you know how to find me because you live here.Thanks so much for listening to Burnt Toast. If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode.---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti diet journalism. I’ll talk to you soon. </itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast! This is the podcast about anti-fat bias, diet culture, parenting and health. I’m Virginia Sole Smith.Since we’re on winter break this week, I picked one of my favorite episodes to rerun for you—and it’s a conversation that feels more relevant (to my life, anyway!) than ever.Today we’re chatting with lyz about divorce in diet culture.This conversation was inspired in part by a piece I wrote in fall of 2022 about how diet culture shows up in co-parenting. And it was previously paywalled, but I’m releasing the whole episode for free today because it’s just such a good one!Lyz writes the excellent newsletter Men Yell at Me. She’s also the author of God Land: A Story of Faith, Loss, and Renewal in Middle America, and Belabored: A Vindication of the Rights of Pregnant Women. And she just launched a brand new podcast, This American Ex-Wife, which is also the title of her next book, coming out in February and available to preorder now!Don’t forget, you can always take 10 percent off that purchase at Split Rock Books if you also order (or have already ordered!) Fat Talk! (Just use the code FATTALK at checkout.)If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)Episode 123 TranscriptVirginiaSo Lyz, you have written so brilliantly about divorce. You are the smartest person I know about divorce. I text you whenever I want to know about divorce.LyzWhich isn’t that often, for her husband who’s listening.VirginiaJust… when I have general questions. About people. In general. You are extremely knowledgeable about this topic and your next book, This American Ex-Wife, is about divorce. So you are here as my divorce expert and I’m curious: Do you see diet culture playing a role in American divorces?LyzOh, absolutely. Something initially with divorce that hits on diet culture is the “revenge body.” Anybody who’s gotten divorced will tell you about the stress and the weight loss associated with it—or not! Sometimes it’s weight gain. But there is the expectation of having that “post-breakup revenge body.” I’ve seen TikToks that are kind of making jokes like, you want to sit on the couch and relax, but you remember you have to be the hot one in the breakup.VirginiaI never thought about this. LyzYou know, like the “getting back out there” body. I know for a lot of men, divorce involves some free time, which, that time used to be managed by someone and now they don’t know what to do. So there is an aspect to the culture of the Divorced Dad in the gym. I follow quite a few TikTok accounts of divorce influencers which are out there…VirginiaWow, divorce influencers.LyzSo the divorced dad going to the gym, the mom trying to get hot and get back out there. It hit me so personally when I got divorced because I was so stressed out, and my response to stress is to not eat. I lost a lot of weight, and it was not healthy. And I remember people being like, “Oh, you look so good,” and me being like, “I’m so stressed out, I’m not sleeping or eating. You should be asking me if I’m okay.” I would get so angry about it, too, because then also people—as you know—people treat you differently. All of a sudden the men would see me differently because it was a very unhealthy amount of weight [to lose].VirginiaIt sounds like a a parallel with postpartum “get your body back” pressure.LyzYes. VirginiaSo for a lot of women you’ll have just done that in recent years and now you have to do the “revenge body.” And why are we not allowed to just let our bodies be during times of stress and trauma?LyzRight, right. And I think, too, it’s so hard when you layer on that the idea that exists in the divorce world that you now have to find someone else. I hate that. I hate that whole idea. That’s what most divorce books are. It’s like, okay, well, you did it, now how do you find love again? So that comes with that added pressure of being good looking which then translates to diet culture. Thinness, muscles.VirginiaI’m just remembering a piece of yours where you were like, “actually all women want is to live alone in the woods with our wolves.” No, we don’t want to get remarried. That’s not the goal but that is immediately the expectation. Why do you want to get right back into the thing you just got out of?LyzWell, I think there’s that pressure of singleness, right? There’s that stigma of singleness. But you’re right, most women post-divorce don’t remarry. It’s the men who remarry. It’s somewhere around 70% of women initiate divorces and I think it’s less than 40%—I need to fact check myself on that.2 But it is a lower number who then get remarried. It’s an overwhelming number of men who then try to remarry because, like, “I don’t know how to find mustard in the grocery store without a woman.” But no, you’re right. I mean, every married woman I know wants to just live alone in the woods with a wolf, so.VirginiaAnd part of that freedom would be not needing to be hot while you do it, just being able to be. LyzYes, not being a hot witch. VirginiaJust want to be a witch.LyzWhy do we have to have weird witch beauty standards? There’s this great moment I think about a lot in the book Don Quixote where he’s traveling along and he meets all these shepherds. And they’re like, “There’s this one bitch, she’s awful. She broke all of our hearts. She’s so beautiful. We hate her. She’s evil.” And then they’re talking about her and she just walks up to them and goes, “I’m not evil. I don’t like any of you. Stop talking to me. I didn’t try to seduce you. I just existed and you thought I was in love with you.” And then she’s basically like, “I don’t want to be in your narrative.” And then she goes back into the woods and she never shows up in the book ever again. VirginiaShe’s our queen. LyzI think about her all the time. VirginiaThat’s icon behavior for sure. So, what else besides revenge body comes up? Anything about divorce and diet culture.LyzThen there’s that whole aspect of divesting yourself of the body ideas that come from the relationship. I think there are so many ways that happens. You might have married a person looking a very specific way but, as we all know, time and life and children take a toll. And then the other person is like, “Well, you don’t look how you used to” and you’re like, “Well, I never will.”VirginiaThat’s life. That’s time passing.LyzAnd marriage is so physical. It’s a bodily connection, right? So having divorce enables you—especially if you’re in a bad marriage. I mean, obviously people can have good marriages. My bias is that I think marriage is inherently unequal and bad. You can have good relationships within a bad system, but it’s still a bad system. So I’m gonna get that out there.But so when you do divorce, part of that rebuilding of identity and rebuilding of sense of self comes with, like, who am I now? Like, what is my body now? And now I don’t have to manage that other person’s toxic body / diet stuff. I don’t have to manage the expectations of another person on my body and on my sense of self. I don’t have to have somebody judging what I’m eating. And then you can also make your own food. That was something that blew my mind that I didn’t expect. Like, I am not cooking for this other person who wants boneless, skinless chicken breasts every single fucking night. VirginiaThe saddest of proteins, trulyLyzHe would have lived on boneless, skinless chicken breast and microwaved frozen vegetables. I’m like, “let’s roast a chicken from Ina Garten. Let’s make vegan stew!” and none of that would fly. So, yeah, being able to feed yourself without the observation of someone around you just really changes things. And since we have 50/50 custody—and it’s always different with children around—but I get to sit and be like, “what is it that I actually want to eat? And when do I want to eat? And how do I want to eat?” It just makes me so much more thoughtful and grateful about what I’m consuming in my body.VirginiaOne woman I interviewed described it as a “food rumspringa” because she was free from his expectations. For her it was embracing stuff like Annie’s Mac and Cheese—like I don’t have to cook, I can just enjoy eating a box of mac and cheese for dinner and watching Gilmore Girls and be so happy. What was your favorite thing you ate when you realized this liberation? LyzFor a while I got really into cooking complicated recipes from the New York Times. That kind of stopped. I did the opposite of everybody in 2020, in the shutdown year. Everybody got into cooking and I was like, “I’m done, peace out. I will now be ordering food exclusively.” So another one was eating out because my ex does not like to go out to eat and and it was very stressful around, like, if you go out to eat and then what you order. You know, should you get a glass of wine or god forbid order dessert? That’s, like, so extra and why are you doing that? So just going out to eat by myself and an ordering whatever I wanted and dessert was a game changer. VirginiaI love that.LyzAnd then I’d make complicated recipes just for myself because I’m like, “oh, he didn’t like curry so now I will make curry.”VirginiaNow you can have all the curry! Revenge curry seems way better than revenge body, I’m just gonna put that out there. LyzYes, yes. And all bodies handle stress in different ways. Divorce is stressful, even if it’s a good change. And that expectation that you then get thinner because of stress is not everybody’s experience.VirginiaSomething that came up in my conversations with the women I interviewed for this story was was how little faith they had that a judge or the legal system would do anything to intervene when they were seeing their ex continue to parent in very controlling ways around food. Like the dad who, if you didn’t finish dinner, you got it served for breakfast the next morning, so the kid was showing up at school hungry and having meltdowns because he hadn’t eaten two meals. That seems so clearly problematic to me. But I guess I’m wondering if you could talk a little bit about why family court systems aren’t set up to deal with this.LyzFamily court systems aren’t set up to deal with a lot of different types of abuse. Going to my lawyer—who was great and wonderful—she basically was like, family court operates like an equation. You punch in the numbers, you just assume everything’s equal, and there really isn’t room for understanding some of those nuances and the different ways of talking about abuse. I mean, it’s abuse. If a parent is controlling their food access, that is abusive behavior. But you have to navigate it very, very, very delicately. Because I think, especially for women, you’re getting divorced, so already there’s a little bit of a stigma on you, right? Like, you’re a little shrewish. I noticed people treated me differently, too, around their husbands. I was like, “listen, I don’t want your nasty husband, I don’t even want my nasty husband. I don’t want anybody’s husband .”VirginiaWeird energy.LyzSo there was a little bit of weird energy. My lawyer was just really upfront, like, “Listen, if you go before a judge in Iowa or a mediator—we got everything mediated—most of them are middle aged white men. They’re look exactly like your husband. You go in and you start making all these claims, well these could be things that they do to their children.”VirginiaThis could be their parenting style. LyzYou could turn them against you. So, it’s like, if you go in there being the “shrill divorced lady” who only nitpicks and says horrible things about her husband, which I got actually. Divorced women, when I was getting a divorce, told me not to be the “negative divorced lady.”VirginiaBut like, you’re getting divorced for all these reasons, right? Some of which are negative, right? LyzI think the problem is that we don’t talk honestly about our relationships. Nobody knows what is actually supposed to be good in a marriage because we’ve spent so much time hiding some of these things. I would tell people, “Oh, we’re not gonna go out to eat” or “How about you just come over to our house?” just to manage things, so we wouldn’t have to get into a fight later if I had a glass of wine. But I’m not being honest with my friends about that. I’m not like, “No, we can’t go to a restaurant because jerkface over there won’t let me order wine.”VirginiaRight. LyzSo anyway, you are coming into a system that very much thinks its objective but as we all know, objectivity favors the white man and favors the system. So it really is a balancing act. I’ll just tell a story that about religion. My ex was saying that I was awful because I wanted to go to a liberal Lutheran Church—and now I go to no church, which is even worse. He was telling the mediator, “She will not raise her children with the values that she agreed to when we entered the marriage contract so it is a breach of contract,” and my lawyer is like, “You can’t react. You can’t nod. Even if he’s being unreasonable, you just have to be calm and placid so that you look like the reasonable one here.”VirginiaSo you’re not the angry divorced lady.LyzRight. You’re managing so much just to get out of this situation and letting so many things go. And I know women whose exes did awful things and even then the courts were just like, “well, it’s a he said/she said situation.” So you’re just doing what you can to get out with the skin of your teeth.VirginiaAnother thing I heard was women worrying about how their bodies would be perceived by lawyers and judges. Like, if you’re fat, that’s going to be an added strike against you coming into that, especially if you have a thin ex.LyzYes. Oh, yes. The clothes you wear. I had to buy a whole new outfit for mediation. I mean, I’m a writer, I don’t have a lot of business clothes. My lawyer gave me suggestions. She’s like, “button up, nothing low cut.” Which works for me because I have no boobs. But God forbid you actually have boobs and then they’re like, “don’t dress slutty.” And you’re like, well, they’re there. Like, I have a body.VirginiaI can almost never get them to go away. LyzRight? Like, where shall I put them that would make you feel more comfortable. The whole courtroom appearance, which of course, again, is judged more for women. Men just have a uniform they can pop into or out of, you know. I can’t just buy a dress shirt.VirginiaIt has to be an outfit.LyzAnd of course, it’s expensive to do this. And you’re already like, I don’t have any money. That’s such a big aspect I think, not just of divorce but of our court and legal systems. VirginiaThe body policing. LyzYeah. We’ll judge you immediately based on appearance.VirginiaAnd how we judge mothers in general, right? The fitness of motherhood is often tied to bodies and presentation of bodies.LyzAnd then if you and your ex have very different types of bodies, then people are thinking “Well, of course they’re getting divorced because she really let herself go.” And then you get into co-parenting, which is fun.VirginiaThis is maybe a very naive question, but how much advice do you get on how to co-parent and co-parent around food?LyzEvery state does it a little differently. Iowa, God bless, is a no fault divorce state. So it’s really hard to upset the balance of that, like it’s going to be 50/50 no matter what, unless you get your former partner on video doing something horrific, right? It would be very, very, very hard. So, we had to take mandatory divorce parenting classes. And I’m sure it’s different in every state, but what that involved was going to this nonprofit called Kids First Law Center here in Iowa. They’re really great. They do amazing work, helping to represent children for low cost or free. So, you sign up for your time and you go sit in a conference room with a bunch of other divorced parents and then you watch a video that’s like a basically about how not to put your kids in the middle of fights. First of all, it’s kind of shaming because the beginning of the video, at least the one I watched was just kids being like, “this is awful. My parents are ruining my life.”VirginiaLike you’re not already worrying about that!LyzI just remember a child literally drawing a broken home and I’m like, wow, already I feel like the worst person in the world. And then it shows these different scenarios of couples fighting. There’s one where the harried divorce mom comes in from her late work shift and the kids are watching television and they’re like, “we’re so hungry mom.” And she’s like, “well, we don’t have food cause your father’s late with the child support check.” Then it’s like, “don’t do this.”There’s another one where it was like, a dad is dropping his son off back at the sad mom’s divorce department. And he’s like, “Oh, son, I would really love to take you to the big game this Saturday, but it’s your mom’s day and she won’t let me take you.” And then it’s like, “don’t do this.” VirginiaI mean, agreed, that seems not helpful to your child. But it’s not giving you a lot to work with. Like, what do you do instead would be helpful.LyzAnd it does show you better ways to say it. But it’s really basic, it’s like, “Talk to the other adult, don’t talk to the children. Don’t send messages through the children.” And I remember at the time being like, “God, this is so basic,” but then going through divorce and then having to constantly remind my ex like, “Hey you need to just text me instead of telling the kid” or whatever.VirginiaThe video is assuming that you can still communicate with this other adult.LyzYes. And that was something I had to go to therapy to talk about. There are so many times when my ex, I’ll say something to his face and he will not respond. I’ll send an email, he won’t respond.VirginiaYou can’t force two people to be grownups if one of them isn’t being a grown up.LyzThat was a lot of my summer was trying to handle some of these diet culture things that were being taught to my daughter. Our daughter, who is 11, is going through puberty and is in swimming. At her dad’s house they were restricting access to food and snacks, I think out of concern for her weight—which, already lots of different layers of problems there. Her response was to start hoarding snacks and hiding them and this is immediately terrifying to me because this is the age when girls develop eating disorders. Out of everything that I want for my children, I want them to love themselves, right? And to not think that there’s something wrong with themselves.So that was something where I’m like, Okay, how do I send this email which I know will get read, but I know will not be responded to. But you can’t be combative, right? And you can’t betray the confidence of the child. A lot of the things she’s told me have been in confidence. I had to have multiple therapy sessions where it was just writing an email about how to tackle diet culture with your ex and his wife, the kids’ stepmom. There is no handbook.VirginiaNone of this written into the custody agreement. You’re just figuring it out in these murky spaces. LyzAnd you have to assume that you have a therapist who understands these things, which I’m so lucky. My therapist specializes in disordered eating, which is something that she and I tackle a lot, and I’m still unpacking in my own life, right? So I’m lucky. She was already right there with me. I mean one of the reasons I wanted to write a divorce book was because I was looking for books about divorce, and they’re all like, “the happy divorce how to” and that’s just basically tips on how to manage your ex’s emotions.VirginiaLike, the reason you’re not married is because you don’t want to keep managing his emotions.LyzRight, which, learning how to stop managing their emotions is pretty dang difficult, especially when there are kids involved. So no, there is no manual and they’re not talking about it in that divorce class, which by at the end of the video, we all had to get into little small groups and talk about little scenarios, and then talk about what’s the good way to handle this scenario.VirginiaHow can you ever cover all the scenarios you’re actually going to encounter?LyzThey’re mostly focusing on like, money.VirginiaAnd schedule, like, I want to do something this Saturday and it’s your day with the kids, which are logistical issues. Which are not not stressful, but they’re not emotional in the same way as something like how we’re feeding the kids or how we’re talking about bodies. These are things that just trigger such deep core beliefs and emotions for everybody.LyzAnd I think something that is really, really difficult—and I think I’ve talked to you about this, too—is then trying to help your child unlearn a lot of things that they’re learning from your partner, which you’re also trying to unlearn. Like, I am on a journey and I will always be on a journey, right? I’m trying to help my kid unlearn stuff that I don’t even fully have unlearned and it triggers me to remember those moments from my own childhood. But you can’t put that on your kid because they’re different. You are just unraveling this whole complicated issue in the moment with somebody who doesn’t want to work with you. VirginiaOh, man, it’s so much. I do want to quickly say—you and I have talked about this, of course, but I want to say for listeners—what your daughter was doing hoarding food, this came up in the piece as well. I really appreciated the advice from Hilary Kinavey, one of the therapists I interviewed, of reframing that as a really smart strategy for a kid in that situation. It’s a really smart coping strategy to get herself fed when that wasn’t available.So for anyone parenting through the same kind of dynamic, it’s so important that we recognize the wisdom of how our kids are responding to these moments. Like, of course we don’t want that to be her only coping strategy in life, but I think what she was doing was actually brilliant.LyzYes. Virginia and I have a little text thread about our newsletters, but also I’m just asking Virginia for advice on parenting. So I remember telling you that and you saying, “that’s so great that she’s feeding herself,” and that helped me to immediately reframe the way I was thinking about it.And another thing I really liked in the piece was about kids correcting with food. Like the mother who talked about how her kids might seem like they binge a little when they come back to her house. I notice those kinds of behaviors at my house, and of course that really stresses me out because you’re raised to be like, “no more chips! No more candy!” and just learning how to see that as a positive thing, as a way of your child getting their needs met. Now I say, “in our house, if you’re hungry, you eat.” Know what you’re hungry for, trust yourself, trust your body. That helped alleviate a lot of my fears.Because again, this is not something that is really talked about. Hearing that it happens in someone else’s house immediately makes me think, Okay, this is a normal coping mechanism.VirginiaIt is obviously not ideal for a kid to be moving from a restrictive household and then having to respond in that way. It is a stress response and that’s concerning. But it also is a real power of divorce, that you have control over what’s happening in your house, and you can make your house the safe space for food. If you were still in the marriage, those safe spaces would be much harder to find.LyzYes. That that is something I think about a lot because I’ve got regrets about the person I chose to have children with. We all decide we’re going to be better than our parents, and we’re going to do things. So I think one of the biggest heartbreaks of my life was being in this marriage and realizing I’m not any different. I did the exact same thing. The only way out is by breaking this all apart and relearning life again. But then knowing that some of those same things will now be happening to your kid because that’s what you chose. I can’t control what happens in that house. I think, especially, too, for mothers, it’s really hard, because you’re used to controlling every single aspect. Like, you know where the shoes are, you know where everything is, you know where the milk is and the ketchup is. And then divorce is letting go of that control. And it’s really scary, because you’re like, are they even gonna get fed? And what are they gonna get fed? And how?But it also helps you build something better. I just have to focus on in my house. I can create a space where we can talk about these issues without fear, where we’re not managing other people’s emotions, where I can have a candy bowl on the kitchen counter. You know, just feed yourself, feed your body, and de-stigmatize a lot of the food.Something my ex would do and does is say, “You have to eat so many bites of so many things.” It just makes dinnertime miserable! Especially, like, my son is the most stubborn. He’s just a sweet little boy and everything’s easygoing until the moment you see his little jaw kind of like click into place. And then you can’t move him. He will not.VirginiaHe will die on this mountain forever. Good luck to you. LyzAnd sometimes the mountain is his foot is on the table, and you say, “hHey, buddy could you get your foot off the table?” And then you look under the table and he’s got his foot up touching the top of the table because he is not gonna let you win. So you can imagine that energy when… VirginiaCounting broccoli bites. LyzRight, one more bite of broccoli. When he was a toddler and he moved to solids, he dropped off the weight scale for a little while which was very scary for me. We had to get him monitored because they were like, does he have a healthy home? Which of course is like, oh my god, I’m a terrible parent. And I did have to unlearn some things! I remember the doctor being like, “well, what protein will he eat?” And I was like, “Go-Gurt, but they’re so full of sugar I don’t like to feed them.” I know, I’m terrible!VirginiaNo, no, I had the same thing.LyzAnd I’ve been going to this doctor for, gosh, 17 years now. So, you know, we know each other and it’s a small town, so we know each other. But she’s just like, “Lyz. If he’s eating it, feed him.”VirginiaFeed him the Go-Gurt.LyzYeah, feed him the Go-Gurt! And so making dinnertime a place that is not stressful is is just so nice.VirginiaYes. I’m so glad you can do that for them. Cooking complicated recipes that make you happy or not cooking because that also makes you happy.LyzOh my god, eating cheese over the sink for dinner. Amazing. Love it. VirginiaLove that.---Butter for Your Burnt ToastVirginiaSo what is your butter for us? LyzMy recommendation is not going to be super deep, but when I saw that question, I immediately thought that the thing I recommend right now is “Wednesday,” a TV show on Netflix. It’s so good. I’m watching it with my 11 year old daughter. I love it. She loves it. It’s so fun. It’s so smart. It’s so interesting. The mother / daughter relationship is great. VirginiaOh, I can’t wait. Do you think my 9 year old can watch it? Will she be into it?LyzMy 9 year old is kind of a weenie beanie and got scared by the horse in “Tangled.” VirginiaThat was a very large horse, in their defense. I can understand that. LyzWhat I’m trying to say is my kid’s threshold for scary things is very low and I know other people’s kids’ are much higher. So, it is too intense for my 9 year old but my 11 year old loves it. But I think if I was 9. I’d be totally into it because I was a weirdo. VirginiaShe is really into the Lemony Snicket show which we’ve been watching and that is quite dark. LyzIf she can do Lemony Snicket she can do Wednesday. It’s also very hilarious and smart and interesting. This should be fun because at least this has a happy ending. I remember watching Lemony Snicket with my daughter and getting to the end and her being like, there has to be another episode and it was like, “No, honey, sometimes life is just bad like that.” And then I was like, Oh my God, you’re the worst parent ever. But also, suck it up.VirginiaWell, my recommendation is a game that my kids and I have all been really into called Ransom Note. Have you ever played this? I think you and your kids would like it too, Lyz. So it’s magnetic poetry, the little word tiles. It’s basically a box full of the word tiles and then everyone gets their own little board and you draw a question and it’s like a prompt. Like the reason it’s ransom notes, it could be like “write a ransom note for kidnapping someone,” or it’s like write a parking ticket for very absurd, funny scenarios. And then you have however much time to play with all your magnetic poetry words and write your own little sentences. And then you just judge whose is funniest. That’s the whole game.We really love it, our nine year old is weirdly great at it. She’s very funny and often wins the round. Also we’re just judging each other which is a fun family activity. Even my five year old, she’ll play on a team with me because she’s like half-reading and she can pick out high frequency words. Or we just let her pick random words and then it’s funny to see what she comes up with. Anyway, it’s so fun. It’s low stakes because I guess you could play it in a competitive way, but we just like to make up the word things. It is marketed for ages 17 and up, so if you care you can edit the cards and the words a little bit because there’s some vulgarity. But my nine year old did a great job with a sentence involving genitals the other day.LyzI love those games, especially now as they’re getting older. We played one on my sister’s Switch. I don’t remember what it was called, but it was something a little similar where you had they come up with scenarios and you had to invent a solution to the problem. And the scenario was how do you make a fish be modest? My daughter’s solution was to was to convert fish to Christianity. And I mean, like she’s obviously joking but I was just like, you’re twisted. Your mind is twisted. It’s just so rewarding as a parent because you’re like, “Oh thank God, you have a personality.”VirginiaWell, and as writer parents to be so proud when they come up with clever little word combinations. I was like, Oh, I think this may actually be an educational game but we will not think of it that way. It’s a very cards against humanity kind of vibe but you can play it with your kids because the skills translate. LyzWell, we love games so we will be picking this one up. VirginiaLyz, thank you so much for being here! This was awesome. I am very excited for everyone to read your book even though I know it’s not out for a while. But stay tuned for that. Tell folks where they can follow you and support your work.LyzI also have a newsletter! It’s calledMen Yell at Me. You can find me there. I’m also on Twitter but I guess the internet’s dying. But I’ll be there tweeting along until I get hit by a meteor. Those are two of the best places to find me unless you’re in Iowa, then you know how to find me because you live here.Thanks so much for listening to Burnt Toast. If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode.---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti diet journalism. I’ll talk to you soon. </itunes:subtitle>
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      <title>[PREVIEW] Fat People Don&apos;t Need Fat Hammers</title>
      <description><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><p><strong>Virginia</strong></p><p>This is the podcast about diet culture, anti-fat bias parenting and health. I’m Virginia Sole-Smith.</p><p><strong>Corinne</strong></p><p>And I’m Corinne Fay, I work on Burnt Toast and run <a href="https://www.instagram.com/selltradeplus/?hl=en" target="_blank">@selltradeplus</a> an Instagram account where you can buy and sell plus sized clothing.</p><p><strong>Virginia</strong></p><p><strong>And we are here with your December Indulgence Gospel.</strong></p><p>We have so many good questions this month. We’re going to get into holiday diet culture. <strong>We’re also getting into fat travel, which is a really complicated one.</strong> And of course, we’ll have your fat fashion recs.</p><p>This is also a paywalled episode. That means to hear the whole thing you’ll need to be a <a href="https://patreon.com/virginiasolesmith/join" target="_blank">paid Burnt Toast subscriber</a>. </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 21 Dec 2023 10:01:41 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>You’re listening to Burnt Toast!</strong></h3><p><strong>Virginia</strong></p><p>This is the podcast about diet culture, anti-fat bias parenting and health. I’m Virginia Sole-Smith.</p><p><strong>Corinne</strong></p><p>And I’m Corinne Fay, I work on Burnt Toast and run <a href="https://www.instagram.com/selltradeplus/?hl=en" target="_blank">@selltradeplus</a> an Instagram account where you can buy and sell plus sized clothing.</p><p><strong>Virginia</strong></p><p><strong>And we are here with your December Indulgence Gospel.</strong></p><p>We have so many good questions this month. We’re going to get into holiday diet culture. <strong>We’re also getting into fat travel, which is a really complicated one.</strong> And of course, we’ll have your fat fashion recs.</p><p>This is also a paywalled episode. That means to hear the whole thing you’ll need to be a <a href="https://patreon.com/virginiasolesmith/join" target="_blank">paid Burnt Toast subscriber</a>. </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] Fat People Don&apos;t Need Fat Hammers</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
      <itunes:image href="https://image.simplecastcdn.com/images/4c95d5/4c95d509-3fa3-4e14-b427-9202404e777e/d60cac6c-0ab3-4aa0-bcc9-a7364dcfd453/3000x3000/1.jpg?aid=rss_feed"/>
      <itunes:duration>00:05:00</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast!VirginiaThis is the podcast about diet culture, anti-fat bias parenting and health. I’m Virginia Sole-Smith.CorinneAnd I’m Corinne Fay, I work on Burnt Toast and run @selltradeplus an Instagram account where you can buy and sell plus sized clothing.VirginiaAnd we are here with your December Indulgence Gospel.We have so many good questions this month. We’re going to get into holiday diet culture. We’re also getting into fat travel, which is a really complicated one. And of course, we’ll have your fat fashion recs.This is also a paywalled episode. That means to hear the whole thing you’ll need to be a paid Burnt Toast subscriber. </itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast!VirginiaThis is the podcast about diet culture, anti-fat bias parenting and health. I’m Virginia Sole-Smith.CorinneAnd I’m Corinne Fay, I work on Burnt Toast and run @selltradeplus an Instagram account where you can buy and sell plus sized clothing.VirginiaAnd we are here with your December Indulgence Gospel.We have so many good questions this month. We’re going to get into holiday diet culture. We’re also getting into fat travel, which is a really complicated one. And of course, we’ll have your fat fashion recs.This is also a paywalled episode. That means to hear the whole thing you’ll need to be a paid Burnt Toast subscriber. </itunes:subtitle>
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      <itunes:episode>122</itunes:episode>
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      <title>[PREVIEW] It&apos;s Time to Free the Jiggle</title>
      <description><![CDATA[<p><strong>You’re listening to Burnt Toast! </strong>This is the podcast about anti-fat bias, diet culture, parenting and health. I’m Virginia Sole Smith.</p><p><strong>Today I am chatting with </strong><u><strong><a href="https://www.instagram.com/curveswithmoves/?hl=en" target="_blank">Jessie Diaz-Herrera</a></strong></u><strong>. Jessie is a body affirming dancer, health and wellness influencer, and fitness enthusiast. You might know her on Instagram as </strong><u><strong><a href="https://www.instagram.com/curveswithmoves/?hl=en" target="_blank">@curveswithmoves</a></strong></u><strong>, or from her </strong><u><strong><a href="https://www.instagram.com/freethejiggle/?hl=en" target="_blank">Free the Jiggle</a></strong></u><strong> classes.</strong></p><p>The first half of this episode is for everyone, and then paid subscribers will get to hear Jessie answering your listener questions about size-inclusive fitness. We’re going to talk about:</p><ul><li><p>How to take our focus off how we look and onto how our bodies <em>feel</em> during exercise.</p></li><li><p>How to feel safe and supported at the gym in a fat body.</p></li><li><p>How to find time to exercise in the first place, especially for exhausted new parents.</p></li></ul><p>Here’s <a href="https://patreon.com/virginiasolesmith/join" target="_blank">how to join us</a> to hear the whole (amazing!) conversation!</p><p>If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on <a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" target="_blank">Apple Podcasts</a>, <a href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" target="_blank">Spotify</a>, <a href="https://email.mg1.substack.com/c/eJxllMmOqzoURb-mMqOETcDxIANIaFMhoQvNBIFpE7rQJJCvv9S9s_cky5a9z9E-srQXicY0b_tl37XDuPndwnHp0vWakGh9mYa0D8tkDyAHdpDZJHsaQYLiTTmEWZ-mdVRW-003xVVJorFsm99ixHJoU-whiegsSRCdsYAQgEAKtlzEYQJ3Ec4I-GcXTUmZNiTdp6-0X9om3VT7Yhy74Yvhv6C0rr8m33UOvocpHsaIPL5JW68C-RW1uXo86mv74Y3CwzpZzkswQIGnK3XRteCgCZefIfeHj5mLH-Gx1cmVi5FuadG4e76sE1VhWZGtofbfEQ6WrQel7HTXbmfft22cWGz7vtO0FnWqEFgizA1uVvKKlRdfV03vZIFLO3H38zlV2ZbCtZfcaNXW7zaJOMMzHrx9M4FR8rOYO_2Zvhl0IKoxhk91_Bh3cbYcKspvYlnJsZwmgFp0X_HEsJmh6XbJaUDRyVXB53w-DTUfhxITUAt1MZOkdybXBC7KlO3wlBlfcZqgo7FwlmBMGjZYjGB-cCLwDiFSjioXN4cPIwXa0zAsHDBHjtZuT43QYGR84lCWj9sh_KRerMnMbKZLthSvd-QmITlow8Xryt1zRAhChMhPxYgSfMTSZdES_MID4uoWXvSsVGRcj4Qx3lKzHST_kCAt7M9C9moAB67F63W4qBMZp-TqBLb7xMXTKppkes7YGzL7BkJyLODBnm3GcWiFRSbObsxJq4pDtlXwlsr0EZFh0MEgXGfR1DPZ7nxqqsfdVNmFkJuODOijSV1YZTpy5GBxXhEhM7xbLHYJGl0qfuvJnYTZiI-zIuy6CxfEeqA8qtAd5kvLX2UKuDxmxJsQYgm8tqiIaxbl-UIF-c1sbJa4AZ_Nqe44cvPTjJl_QvnEHgzZ0Q5FJ-YCX5Mwt_nMoHnZagVFimTEy6SP-kq-s-JZCBf_qctRpsPqQrC1PHrz9ukv3U8GtXD9p1r1bJdxaJbW1ZPancRu2nH-nc_eCmVYt_PB8nRB8Ylas6f6_vEk-RrxdX_6YVS7bdsnD1xTd6VIlWNbujIZteCzaWyPm3IPaQhpQHOApmlm-w2_dxmkY8JxGOM14TH73cVx9R76-mtL_zdym37_Kvu8bMpoaKt0qMuxWMvyv_n81VcOhOtZT005LmHaRHGVJvuxn9LN-I8wf7Mc5mmT9it5kjAa94DbrlxgILcOBv8xYWXIlkUM2rHcZh0gadeu5v_efwC-YpLt" target="_blank">Stitcher</a>, and <a href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a>! And while you’re there, please leave us a rating or review. (We like 5 stars!)</p><h3><strong>Episode 121 Transcript</strong></h3><p><strong>Jessie</strong></p><p>So I am a body affirming fitness instructor. I own <a href="https://www.instagram.com/powerpluswellness/?hl=en" target="_blank">Power Plus Wellness</a>, where we curate fitness and wellness events for plus-sized bodies to practice wellness in safe spaces. <strong>My work revolves around movement and what that looks like outside of diet culture.</strong></p><p><strong>Virginia</strong></p><p>You were a dancer as a kid, but you stopped around age 12. It took a while for you to get back to it, to rediscover the passion. </p><p><strong>Jessie</strong></p><p>As a kid, I was very active. I had ADHD as a kid and still do now. At the time, my parents were just like, “We need to tire this girl out.” So I was in a myriad of programs and I’m very grateful to my family, to my parents, for putting me in a bunch of different things. Dance was one of the things that I felt the most focused in and also the program I wanted to go to the most. I couldn’t wait to go to dance classes on Saturdays. I was a ballet, tap, and jazz girly from four years old until we hit the teen programs. And I was committed to the studio in Brooklyn for my whole childhood basically, I grew up in the studio. And it was in the 90s, so prime diet culture, very skinny era. And also I’m in the world of ballet. </p><p><strong>Virginia</strong></p><p>Double whammy, triple whammy. </p><p><strong>Jessie</strong></p><p>So like, put all of that together. And I remember, we had to audition to the ballet academy. It was this certificate that you got and it was this huge honor to get into the program, especially as kids who grew up in ballet, tap, and jazz. You’re looking forward to like, <em>Oh, I’m going to graduate to this next phase in in this program and in my life as a dancer.</em></p><p>Puberty hit for me pretty early on, I think I was 9 or 10. I just started developing a lot faster than the other girls in my program. So I remember practicing really hard for this program and for the certificate from the Ballet Academy of Dance. I did the audition, I felt great. <strong>And afterwards one of the instructors told me, “You were really great.” And I got in, but they advised me to lose weight.</strong> I can’t remember the way they said it.</p><p>You have to remember how much I looked up to these people. These were my instructors that I wanted to impress and I wanted to do well. Also just thinking about being a kid in that era, like, what does dieting even look like? What is that? You know, there’s no advice out there.</p><p><strong>Virginia</strong></p><p>Right, what were they asking you to do? </p><p><strong>Jessie</strong></p><p>It was just like, “You need to lose10 pounds,” or whatever. The head ballerina in our program, she was very skinny. She was a beautiful Russian teenager. <strong>I just was like, “Why don’t I look like that? I don’t understand. My body doesn’t fit the program anymore.”</strong> I started to feel shame. I didn’t tell my mom that they told me to lose weight, because I knew that was wrong. But also because I was motivated to do it and I know that my mom would just be upset about it. </p><p>I just sort of started skipping meals. Like, <em>I’m not hungry, I don’t feel well.</em> And my mom was like, you don’t have a fever. Like, what’s wrong? So I consistently started skipping meals and eventually I fainted. My mom was super pissed. “What is going on? Tell me what it is.” And I told her they had told me to lose weight and I was just trying to lose 10 more pounds. </p><p>My mom is ’s one of the people that you don’t mess with her daughters. She’s Nuyorican, she is just a spicy New York Latina. So she stormed off into the studio. <em>Nobody tells my daughter, what to do, how to how to eat. </em>And she cursed everybody out. I was so mortified. At the time, I was mortified. <strong>I was like, “My mom ruined my life. She ruined my chances with the program.” I didn’t know that she was defending me at a time that I couldn’t.</strong> So yeah, I kind of left dance for a while after my mom pulled me out of the program. </p><p><strong>Virginia</strong></p><p>She was like, “We are not doing this.”</p><p><strong>Jessie</strong></p><p>Rightfully so, but I was devastated because that was what I loved to do. But I was also in sports at the time, and so I dedicated my life to sports after that. I played softball, I played basketball, if there was another sport, even like a recreational sport, I was playing. Anything that I could do to keep active because I knew that when my body was active, my brain wasn’t going crazy and I wasn’t stressing out. I even knew that as a kid, I just wanted to always move. I needed to expel this energy. </p><p>But it wasn’t until college really, that I started dancing again. And there was a big change from being ballet, tap, and jazz in the 90s and then going into college in the 2000s into the hip hop kind of time where it was just more acceptable to have a different body. They were seeing dancers of every color. In that way, college felt a little bit more acceptable. </p><p><strong>But even then, there were times where everyone had to wear this costume and they would send you the link to buy your costume and of course it only went up to a large.</strong> But because I felt so guilty, I would never tell the instructor. I actually found—I was trying to think about her name the other day, bless her heart—I found someone in Idaho who was actually making me custom outfits. </p><p><strong>Virginia</strong></p><p>Oh, wow.</p><p><strong>Jessie</strong></p><p>For every single show I had! I think of how ridiculous that is now, but at that time I would be so mortified to tell them that they would have to change their costume because it doesn’t come in my size.</p><p><strong>Virginia</strong></p><p>But they should have. <strong>That shouldn’t have been your burden to have to find a custom costume lady.</strong> </p><p><strong>Jessie</strong></p><p>Yeah. It’s funny, we think about how we consider ourselves big. I think I was maybe a size 12/14. So it was an interesting time. But I know that when I danced, everyone was like, “Man, you’re so good at dancing. You’re so great, this energy, this personality.” I started just to gain more confidence in myself. So something that I felt like was stripped away from from my body actually, in a way, gave me confidence later on. </p><p><strong>Virginia</strong></p><p>I have to say, big props to your mom. It was definitely the right move but also such a hard call, right? Of course she knew she was breaking your heart, but also keeping you safe. That is such an impossible position to be put in as a parent. But I think it’s a great takeaway for parents. <a href="https://virginiasolesmith.substack.com/p/when-diet-culture-shows-up-at-soccer" target="_blank">You might have to make a tough call. </a>And it’s helpful to hear that even if my kid doesn’t do this program this year, and it feels like a big missed opportunity, it doesn’t mean the door to dance is closed forever for this kid.</p><p><strong>Jessie</strong></p><p>I will say, I recently took a ballet class for the first time since that had happened, like maybe two months ago. It was with a fat instructor, it was someone that I felt comfortable. We actually were testing them for one of our newest classes for Power Plus Wellness. But I remember being in the class and feeling anxiety, and I was like, oh my god, like, I really want this feeling to go away. And eventually it did. I mean, it may not be ballet for me anymore, but it may be something else.</p><p><strong>Virginia</strong></p><p>I was just thinking: Maybe it’s not ballet for anyone, you know? Should we be reclaiming and remaking this institution into something that’s inclusive and welcoming for everyone or should we be saying ballet, your track record is pretty bad. At what point do you decide it cant be reclaimed? It’s not my call to make. I’m not a dancer. </p><p><strong>Jessie</strong></p><p>Totally. Yeah, I will say probably that would be like — we’ve made it.</p><p><strong>Virginia</strong></p><p>If we have fully body inclusive ballet.</p><p><strong>Jessie</strong></p><p>Totally. I think it is probably the most restrictive in my head. </p><p><strong>Virginia</strong></p><p>It really is. </p><p>So once you started designing your own dance classes and moving more into the fitness space, both these worlds are so laden with diet culture, how did you navigate through it? </p><p><strong>Jessie</strong></p><p><strong>Because of diet culture, I had to create my own lane after college.</strong> I was in social dance clubs. Even though I was a great choreographer, in those situations they wouldn’t let me be a choreographer. People wouldn’t understand, like, “Man, you’re so good at dancing, why is it that she’s not putting you in this space?” And I’m like, it is what it is.</p><p>I realized that I was always following by other people’s rules, about what they wanted to see for their company or what they wanted to see for their vision of what it looked like on stage. <strong>I just was limiting myself because I was putting myself in these positions where people were telling me what I can and can’t do when it comes to dance.</strong> At the time I was in my 20s already and I was like, I don’t have to really confine to that. </p><p>So I was actually working with a bunch of different choreographers, just taking classes weekly just to perfect my craft. And I got really close with an instructor—shout out to Rick. He knew I was a great dancer and he knew that I taught and so he was like, “You know all my routines whenever I’m out, would you mind covering the class? Like, everyone knows you and you’re such a great, energetic person.” And I was like, oh my God, yes. So I would sub for him every now and then he gave me my first break to start teaching classes in New York, outside of a social dance club. </p><p>That felt really, really great to have someone who saw my work ethic who saw my commitment and knew that I could do this, regardless of my body. You know, not only am I plus size, but I’m short. And the idea of a dancer is long and graceful and I just wasn’t fitting that criteria of what we normally think of as a dancer.</p><p>It was just really nice to have those opportunities and I think that’s what really led me to start creating classes myself. So in the 2010s, we started what we then called body positive dance classes. That was at the time where body positivity was really claimed by the plus size community before it was more universal, I want to say? And it was actually a two hour workshop. We held these once a month, it wasn’t something that I did regularly every week. But it was a lot of intention behind it.</p><p><strong>A lot of the time, when I was dancing, I would realize I’m the only plus size and sometimes the only person of color in the room. I was like I know there are other dancers out there like me.</strong> I know that I’m not an anomaly. I danced with other people in college, where are they?</p><p>So I started posting on social media and creating these classes. I really wanted to create intention behind it. I realized people were saying to me online, “I wish I could go to class, but I don’t have the courage.” A lot of it was like, finding the confidence just to get to the class. </p><p>So I was saying, <strong>“Hey, I look like you. I am also in this space where I know it can be scary. Come and let’s be scared together.”</strong></p><p>So the first half hour, we didn’t dance. We talked. We gave out affirmation cards. Sometimes we would talk about like, hey, does that resonate with you? Why? We’ve had vision boards. We’ve had stuff where we did some cord cutting, where we wrote notes about things that we didn’t want to take with us in the New Year and burned them. There’s just so many things that we really did that felt like we had a close knit community <em>before</em> we started to move. We also got silly, and I think that’s what people are afraid of—sometimes they’re afraid to look silly. But when we’re all purposely being silly, It just takes away that barrier of like, "Ph, I don’t want to look silly.” It’s, “Oh, wait, we’re supposed to be silly here.”</p><p><strong>Virginia</strong></p><p>You were making a safe space for people to show up in their bodies.</p><p><strong>Jessie</strong></p><p>This was after I had my daughter and my body changed. Because tour body just changes immensely once you have a kid. I think some people don’t realize this, but it’s not about the weight or anything, it’s more just like even the shape. Just like looking at your body saying this is not the body I’m normally seeing in the mirror. So now I have to adjust myself to what I’m now seeing. I think all of that kind of plays a role. </p><p><strong>Virginia</strong></p><p>I’m glad you brought up your daughter because I wanted to talk about her a little bit. We both have daughters named Violet.</p><p><strong>Jessie</strong></p><p>Oh my God, I love that. </p><p><strong>Virginia</strong></p><p>I love how you talk about modeling fitness for yourself and how you’re modeling it for her. It feels really different from the diet culture version of “mom fitness” that we are sold so often.</p><p><strong>Jessie</strong></p><p>It will say again, I think it’s the silliness factor. I’m not afraid to be silly. And I think sometimes as parents, we sometimes we lose that silliness a little bit. But especially with our kids, we can be silly! With our kids there’s a comfort in being silly. I know that especially with my daughter, she loves to be active. And I always wanted to make sure that she felt comfortable doing whatever activity that that it is for her. But also that mom can participate if she wants to. </p><p><strong>For me, fitness is really all about the functional, like what I want to do as a parent, what I want to do in my life.</strong> I want to have more endurance to keep up with my kid. She likes to be carried a lot still—my daughter is on the spectrum and really loves being held. And she’s just going to be tall, like her dad. She’s almost 8 and four feet, and I’m five feet. </p><p><strong>Virginia</strong></p><p>You need to be strong. </p><p><strong>Jessie</strong></p><p>I want to be able to hold my kid if she wants to be held. After becoming a mom I think just my shift of fitness changed into what I want to continue to keep doing and how I want to move through life with her with with my with my future kids. Even just talking about bodies in general. It’s so interesting because my daughter is obsessed with my boobs!</p><p><strong>Virginia</strong></p><p>Kids are so helpful that way!</p><p><strong>Jessie</strong></p><p>They are so funny, right? She’s like, “They’re so wiggly.” My daughter is saying, like, I love how wiggly they are. It’s playful, and it’s fun and I like to touch it. It makes me happy. It makes me giggle. Like, she’s laughing. It brings her joy. So, you know, you start to look at it differently. </p><p>And not just with bodies, but just with movement in general, we just want to look at things a little bit differently. </p><p><strong>Virginia</strong></p><p>So you posted a reel recently of you at a trampoline place with your daughter. My kids love trampolines. I don’t love them. What I really don’t love, honestly—I actually like trampolines. I don’t love the trampoline place, which is like a sensory nightmare to me.</p><p><strong>Jessie</strong></p><p>Yeah, it’s chaotic.</p><p><strong>Virginia</strong></p><p>All the kids and then the ball pit and I’m like, “Someone’s gonna get pinkeye.” The whole thing is just is not my jam. And their dad is the fun dad who will take them to the trampoline place. But my older daughter has been saying to me lately, “I want you to come to the trampoline place. Why don’t <em>you</em> go with us?” And I’m like, “Damn it, I’ve got to do it, right?” I don’t want her to think only her skinny dad who’s a big runner guy—he’s very traditionally fit—<strong>I don’t want her to think that that’s the only type of body that goes to the trampoline place.</strong> </p><p><strong>Jessie</strong></p><p>Look, I’m one of the only moms that is jumping out there, regardless of body. Two things I will say: 1. Find out the times where there are not a lot of kids around because I rarely go when it’s the busiest. And 2. I think is overstimulating for both of us. And sometimes I’m like, “There are a lot of kids there, I don’t think I need to jump. I think you’re good.”</p><p>But I think it forces us to—when there are <em>not</em> that many kids—kind of play around with her, too. I tend to jump for a couple minutes, but I’m very much just on there kind of bouncing a little bit. I’m like, “What cool tricks can you do? I’m timing you for races!” There are all these lazy mom ways to get your kids active and you can stay still. We’re playing all kinds of games. </p><p><strong>Virginia</strong></p><p>Okay, I’m going to work on it. I do think there’s real value in that. <strong>And I also want to be mindful that not everybody has the physical ability to do these things and it doesn’t make you any less of a mom or a person, of course.</strong> </p><p>But I am a mom who gets in the pool and who wears the swimsuit, and isn’t afraid to play in the water with my kids. That was something I was very intentional about. And so when this came up, I was like, “Oh, am I doing that with the trampoline place?” <strong>So I’m on my trampoline journey.</strong></p><p><strong>Jessie</strong></p><p>Take the journey. </p><p><strong>Virginia</strong></p><p>Another thing I would love to hear about, if you’re comfortable sharing, is I know you had a really big health experience recently. Would you be up for sharing that story and how that has further evolved your relationship with movement?</p><p><strong>Jessie</strong></p><p><strong>I had a stroke in August of 2022, about a year and a half ago.</strong> We found out that I had a hole in my heart that I was born with, which was small enough not to create a murmur. So this blood clot apparently just transferred through this hole into my brain and it happened suddenly. It was very sudden. I had some signs of fatigue the month before—I actually went to the hospital twice because I was just feeling very lethargic. My blood pressure was pretty low. They were figuring that I was dehydrated, so they kept giving me IVs. Everyone thinks I’m young and I wasn’t showing signs of any neurological issues. And I just thought, “Yeah, maybe I am just dehydrated.”</p><p>I was also working insane amount of hours around that time. I realized later on, I was on the couch for maybe like 16 hours. Especially when I start to get hyper focused, I could be on the couch for five hours without a drink of water, getting up to use the bathroom, eating anything. I’ll get up feeling really dizzy. I’m like, “Man, I keep doing that to myself.” So I realized the way I was working, I was either sitting for like 16 hours at a time and then going the next day to teach two classes in a row. <strong>The balance wasn’t there and I was putting my body in these extreme situations where I was just either really sedentary or really, really active.</strong> My body was just like, whoa, what’s happening here. </p><p>So that’s what will cause a blood clot, because we haven’t found to this day any other blood clots. It was just a situational thing that had happened. And I say that because I was in the hospital for a week doing just a multitude of tests after the stroke, because we couldn’t figure out where this blood clot came from. or why it happened. When I went to my primary doctor, whom I love—I could go on a whole other rant, but make sure that you really have a medical team that is for you and about you. You have the right to do that. That is your call. But anyway, that’s another rant. It’s important to say, she was like, sometimes science just can’t find the answer.</p><p><strong>Virginia</strong></p><p>It’s so true. It’s so irritating</p><p><strong>Jessie</strong></p><p><strong>Stress is such a high cause of sickness and situations.</strong> I was just putting myself in a stressful situation where my body was like, “Hey, we can’t work like this anymore,” and so I collapsed. Ironically, it was right after a couples therapy session on Zoom. </p><p>It was so crazy, because later my therapist said, “You seemed so fine.” And I know, I thought I was fine, too! And I go to charge my phone, and I’m on the floor and I have no idea why I’m on the floor. The only reason that I knew I was having a stroke is because I went on a YouTube spiral six months prior. There was a doctor who had had a stroke and studied her own brain. <a href="https://www.youtube.com/watch?v=UyyjU8fzEYU" target="_blank">Dr. Jill Bolte Taylor, My Stroke of Insight is a great, great TED Talk</a>. She talks about how she realized she was having a stroke and she was in and out of it. And so because I felt no sensation on my left side, I felt my face start to droop and I was like, “I have to call 911 immediately.”</p><p>I was actually home alone. Luckily, my daughter was in Dominican Republic. We were supposed to meet her four days later. She was there with her cousins, spending time with her aunt and her grandparents, and we were supposed to meet them.</p><p>So, luckily she wasn’t home, but my husband was out. And I had collapsed and I had called him. And he was like, “What is happening”? And I was trying to tell him what’s happening. But I was starting to, like, get flustered because I couldn’t talk. I remember I called 911 to try to give them my address. And in my head, I was saying the right numbers, but the wrong numbers were coming out. And I was just like, this is insane. Like, I’m getting upset at myself. I could see the number and it was just, it was it was super interesting to know that I was experiencing this but couldn’t do anything to try to fix my speech or try to get up. </p><p>Luckily, the ambulance came within maybe 10 minutes. But I didn’t want them to break down my door because because like safety things, right? My door is right in front of the elevator. I’m like, “Ff they break down my door, like it’s going to be open.”</p><p><strong>Virginia</strong></p><p>Someone’s going to have to fix that at some point. How’s that gonna happen?</p><p><strong>Jessie</strong></p><p>But I love that as I’m having a stroke…</p><p><strong>Virginia</strong></p><p>I would be doing the same thing, though. Like, “This is going to be a hassle I don’t want.”</p><p><strong>Jessie</strong></p><p><strong>Even though I’m on the verge of death, I don’t want them to break my house.</strong> I have to laugh at myself. So I’m on the floor and I’m just pulling myself and pushing myself on my body to go to my front door—I was in my bedroom. So that was rough. But luckily I was in the hospital within 45 minutes of everything happening. And because I got the medicine so quickly was able to reverse a high percentage of my movement, my speech.</p><p>So that was just a godsend really, just to know that I was okay. Because it all happened so fast. And you know, I was in the hospital for so long, and I was starting to feel better, I could move, My speech was coming back. I felt really in high spirits. And I was really grateful because apparently, I had a major stroke. </p><p>I don’t know what kind of sign this was for my life, but I knew that movement wasn’t taken away from me. And so I think for me, that’s something worth celebrating and something to continue working on. Because that’s my career. My career is moving. </p><p><strong>I took that as I took that as a huge sign to just figure out life balance.</strong> That’s really when I started to think of movement more functionally, especially after having a brain injury, right? It’s like, most of my strength is gone, I want to rebuild my strength, rebuild my core, I want to get rid of some of these headaches, using breath work, and all of these different kinds of things that we don’t tap into enough. </p><p><strong>If I only thought working out was to lose weight, then what do I want to work out for? I don’t want to be part of that culture.</strong></p><p>We see that movement increases dopamine, increases serotonin, all these happy hormones, and all these things that are stress relievers. In that same vein, even for mental health, for brain health, I knew that I had to continue moving in a way that felt good for me.</p><p><strong>Virginia</strong></p><p>I so appreciate you sharing that story. I know that’s obviously a super harrowing experience you’ve been through and I just want to hold space for you sharing that and reflecting on it in such a thoughtful way for us because I think that’s helpful.</p><p>Bodies do really tell us what’s good. I have a lower back that will let me know when I am pushing it too hard. It’s like, you pushed it too far. You didn’t take care of yourself. </p><p>Of course, we all don’t have the same resources or bandwidth or access to these things. And that’s a huge part of the conversation, too. But it does sound like shifting your lens from a diet culture definition of fitness to more just what you want it to be is a really powerful tool. </p><p><strong>Jessie</strong></p><p>I think movement has been tied into diet culture for so long because we because it was always how do you lose weight? Diet and exercise, diet and exercise, diet and exercise. But exercise is not part of dieting. You know what I mean? Just because it got lumped into it and we now associate it or it can have a triggering association with fitness and diet culture. </p><p><strong>My goal is to encourage, especially those of us in plus-sized bodies, to reclaim exercise from diet culture.</strong> I really want to reclaim what movement looks like for us and and just personally what it can look like for you because regardless of your shape or your body size, fitness is personal. It’s super personal for you. </p><p><strong>Virginia</strong></p><p>Well to that end, I’ve got a bunch of listener questions I want us to run through, because you have a ton of fans in the Burnt Toast community. And these are all really about how do we untangle movement and fitness from diet culture because that is such a project for all of us.</p><p>The first question is:</p><p><em><strong>Do you have any tips for focusing on how you’re feeling in your body versus imagining how your body could look? This feels especially hard with dance.</strong></em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 14 Dec 2023 10:00:45 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>You’re listening to Burnt Toast! </strong>This is the podcast about anti-fat bias, diet culture, parenting and health. I’m Virginia Sole Smith.</p><p><strong>Today I am chatting with </strong><u><strong><a href="https://www.instagram.com/curveswithmoves/?hl=en" target="_blank">Jessie Diaz-Herrera</a></strong></u><strong>. Jessie is a body affirming dancer, health and wellness influencer, and fitness enthusiast. You might know her on Instagram as </strong><u><strong><a href="https://www.instagram.com/curveswithmoves/?hl=en" target="_blank">@curveswithmoves</a></strong></u><strong>, or from her </strong><u><strong><a href="https://www.instagram.com/freethejiggle/?hl=en" target="_blank">Free the Jiggle</a></strong></u><strong> classes.</strong></p><p>The first half of this episode is for everyone, and then paid subscribers will get to hear Jessie answering your listener questions about size-inclusive fitness. We’re going to talk about:</p><ul><li><p>How to take our focus off how we look and onto how our bodies <em>feel</em> during exercise.</p></li><li><p>How to feel safe and supported at the gym in a fat body.</p></li><li><p>How to find time to exercise in the first place, especially for exhausted new parents.</p></li></ul><p>Here’s <a href="https://patreon.com/virginiasolesmith/join" target="_blank">how to join us</a> to hear the whole (amazing!) conversation!</p><p>If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! 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href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" target="_blank">Apple Podcasts</a>, <a href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" target="_blank">Spotify</a>, <a href="https://email.mg1.substack.com/c/eJxllMmOqzoURb-mMqOETcDxIANIaFMhoQvNBIFpE7rQJJCvv9S9s_cky5a9z9E-srQXicY0b_tl37XDuPndwnHp0vWakGh9mYa0D8tkDyAHdpDZJHsaQYLiTTmEWZ-mdVRW-003xVVJorFsm99ixHJoU-whiegsSRCdsYAQgEAKtlzEYQJ3Ec4I-GcXTUmZNiTdp6-0X9om3VT7Yhy74Yvhv6C0rr8m33UOvocpHsaIPL5JW68C-RW1uXo86mv74Y3CwzpZzkswQIGnK3XRteCgCZefIfeHj5mLH-Gx1cmVi5FuadG4e76sE1VhWZGtofbfEQ6WrQel7HTXbmfft22cWGz7vtO0FnWqEFgizA1uVvKKlRdfV03vZIFLO3H38zlV2ZbCtZfcaNXW7zaJOMMzHrx9M4FR8rOYO_2Zvhl0IKoxhk91_Bh3cbYcKspvYlnJsZwmgFp0X_HEsJmh6XbJaUDRyVXB53w-DTUfhxITUAt1MZOkdybXBC7KlO3wlBlfcZqgo7FwlmBMGjZYjGB-cCLwDiFSjioXN4cPIwXa0zAsHDBHjtZuT43QYGR84lCWj9sh_KRerMnMbKZLthSvd-QmITlow8Xryt1zRAhChMhPxYgSfMTSZdES_MID4uoWXvSsVGRcj4Qx3lKzHST_kCAt7M9C9moAB67F63W4qBMZp-TqBLb7xMXTKppkes7YGzL7BkJyLODBnm3GcWiFRSbObsxJq4pDtlXwlsr0EZFh0MEgXGfR1DPZ7nxqqsfdVNmFkJuODOijSV1YZTpy5GBxXhEhM7xbLHYJGl0qfuvJnYTZiI-zIuy6CxfEeqA8qtAd5kvLX2UKuDxmxJsQYgm8tqiIaxbl-UIF-c1sbJa4AZ_Nqe44cvPTjJl_QvnEHgzZ0Q5FJ-YCX5Mwt_nMoHnZagVFimTEy6SP-kq-s-JZCBf_qctRpsPqQrC1PHrz9ukv3U8GtXD9p1r1bJdxaJbW1ZPancRu2nH-nc_eCmVYt_PB8nRB8Ylas6f6_vEk-RrxdX_6YVS7bdsnD1xTd6VIlWNbujIZteCzaWyPm3IPaQhpQHOApmlm-w2_dxmkY8JxGOM14TH73cVx9R76-mtL_zdym37_Kvu8bMpoaKt0qMuxWMvyv_n81VcOhOtZT005LmHaRHGVJvuxn9LN-I8wf7Mc5mmT9it5kjAa94DbrlxgILcOBv8xYWXIlkUM2rHcZh0gadeu5v_efwC-YpLt" target="_blank">Stitcher</a>, and <a href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a>! And while you’re there, please leave us a rating or review. (We like 5 stars!)</p><h3><strong>Episode 121 Transcript</strong></h3><p><strong>Jessie</strong></p><p>So I am a body affirming fitness instructor. I own <a href="https://www.instagram.com/powerpluswellness/?hl=en" target="_blank">Power Plus Wellness</a>, where we curate fitness and wellness events for plus-sized bodies to practice wellness in safe spaces. <strong>My work revolves around movement and what that looks like outside of diet culture.</strong></p><p><strong>Virginia</strong></p><p>You were a dancer as a kid, but you stopped around age 12. It took a while for you to get back to it, to rediscover the passion. </p><p><strong>Jessie</strong></p><p>As a kid, I was very active. I had ADHD as a kid and still do now. At the time, my parents were just like, “We need to tire this girl out.” So I was in a myriad of programs and I’m very grateful to my family, to my parents, for putting me in a bunch of different things. Dance was one of the things that I felt the most focused in and also the program I wanted to go to the most. I couldn’t wait to go to dance classes on Saturdays. I was a ballet, tap, and jazz girly from four years old until we hit the teen programs. And I was committed to the studio in Brooklyn for my whole childhood basically, I grew up in the studio. And it was in the 90s, so prime diet culture, very skinny era. And also I’m in the world of ballet. </p><p><strong>Virginia</strong></p><p>Double whammy, triple whammy. </p><p><strong>Jessie</strong></p><p>So like, put all of that together. And I remember, we had to audition to the ballet academy. It was this certificate that you got and it was this huge honor to get into the program, especially as kids who grew up in ballet, tap, and jazz. You’re looking forward to like, <em>Oh, I’m going to graduate to this next phase in in this program and in my life as a dancer.</em></p><p>Puberty hit for me pretty early on, I think I was 9 or 10. I just started developing a lot faster than the other girls in my program. So I remember practicing really hard for this program and for the certificate from the Ballet Academy of Dance. I did the audition, I felt great. <strong>And afterwards one of the instructors told me, “You were really great.” And I got in, but they advised me to lose weight.</strong> I can’t remember the way they said it.</p><p>You have to remember how much I looked up to these people. These were my instructors that I wanted to impress and I wanted to do well. Also just thinking about being a kid in that era, like, what does dieting even look like? What is that? You know, there’s no advice out there.</p><p><strong>Virginia</strong></p><p>Right, what were they asking you to do? </p><p><strong>Jessie</strong></p><p>It was just like, “You need to lose10 pounds,” or whatever. The head ballerina in our program, she was very skinny. She was a beautiful Russian teenager. <strong>I just was like, “Why don’t I look like that? I don’t understand. My body doesn’t fit the program anymore.”</strong> I started to feel shame. I didn’t tell my mom that they told me to lose weight, because I knew that was wrong. But also because I was motivated to do it and I know that my mom would just be upset about it. </p><p>I just sort of started skipping meals. Like, <em>I’m not hungry, I don’t feel well.</em> And my mom was like, you don’t have a fever. Like, what’s wrong? So I consistently started skipping meals and eventually I fainted. My mom was super pissed. “What is going on? Tell me what it is.” And I told her they had told me to lose weight and I was just trying to lose 10 more pounds. </p><p>My mom is ’s one of the people that you don’t mess with her daughters. She’s Nuyorican, she is just a spicy New York Latina. So she stormed off into the studio. <em>Nobody tells my daughter, what to do, how to how to eat. </em>And she cursed everybody out. I was so mortified. At the time, I was mortified. <strong>I was like, “My mom ruined my life. She ruined my chances with the program.” I didn’t know that she was defending me at a time that I couldn’t.</strong> So yeah, I kind of left dance for a while after my mom pulled me out of the program. </p><p><strong>Virginia</strong></p><p>She was like, “We are not doing this.”</p><p><strong>Jessie</strong></p><p>Rightfully so, but I was devastated because that was what I loved to do. But I was also in sports at the time, and so I dedicated my life to sports after that. I played softball, I played basketball, if there was another sport, even like a recreational sport, I was playing. Anything that I could do to keep active because I knew that when my body was active, my brain wasn’t going crazy and I wasn’t stressing out. I even knew that as a kid, I just wanted to always move. I needed to expel this energy. </p><p>But it wasn’t until college really, that I started dancing again. And there was a big change from being ballet, tap, and jazz in the 90s and then going into college in the 2000s into the hip hop kind of time where it was just more acceptable to have a different body. They were seeing dancers of every color. In that way, college felt a little bit more acceptable. </p><p><strong>But even then, there were times where everyone had to wear this costume and they would send you the link to buy your costume and of course it only went up to a large.</strong> But because I felt so guilty, I would never tell the instructor. I actually found—I was trying to think about her name the other day, bless her heart—I found someone in Idaho who was actually making me custom outfits. </p><p><strong>Virginia</strong></p><p>Oh, wow.</p><p><strong>Jessie</strong></p><p>For every single show I had! I think of how ridiculous that is now, but at that time I would be so mortified to tell them that they would have to change their costume because it doesn’t come in my size.</p><p><strong>Virginia</strong></p><p>But they should have. <strong>That shouldn’t have been your burden to have to find a custom costume lady.</strong> </p><p><strong>Jessie</strong></p><p>Yeah. It’s funny, we think about how we consider ourselves big. I think I was maybe a size 12/14. So it was an interesting time. But I know that when I danced, everyone was like, “Man, you’re so good at dancing. You’re so great, this energy, this personality.” I started just to gain more confidence in myself. So something that I felt like was stripped away from from my body actually, in a way, gave me confidence later on. </p><p><strong>Virginia</strong></p><p>I have to say, big props to your mom. It was definitely the right move but also such a hard call, right? Of course she knew she was breaking your heart, but also keeping you safe. That is such an impossible position to be put in as a parent. But I think it’s a great takeaway for parents. <a href="https://virginiasolesmith.substack.com/p/when-diet-culture-shows-up-at-soccer" target="_blank">You might have to make a tough call. </a>And it’s helpful to hear that even if my kid doesn’t do this program this year, and it feels like a big missed opportunity, it doesn’t mean the door to dance is closed forever for this kid.</p><p><strong>Jessie</strong></p><p>I will say, I recently took a ballet class for the first time since that had happened, like maybe two months ago. It was with a fat instructor, it was someone that I felt comfortable. We actually were testing them for one of our newest classes for Power Plus Wellness. But I remember being in the class and feeling anxiety, and I was like, oh my god, like, I really want this feeling to go away. And eventually it did. I mean, it may not be ballet for me anymore, but it may be something else.</p><p><strong>Virginia</strong></p><p>I was just thinking: Maybe it’s not ballet for anyone, you know? Should we be reclaiming and remaking this institution into something that’s inclusive and welcoming for everyone or should we be saying ballet, your track record is pretty bad. At what point do you decide it cant be reclaimed? It’s not my call to make. I’m not a dancer. </p><p><strong>Jessie</strong></p><p>Totally. Yeah, I will say probably that would be like — we’ve made it.</p><p><strong>Virginia</strong></p><p>If we have fully body inclusive ballet.</p><p><strong>Jessie</strong></p><p>Totally. I think it is probably the most restrictive in my head. </p><p><strong>Virginia</strong></p><p>It really is. </p><p>So once you started designing your own dance classes and moving more into the fitness space, both these worlds are so laden with diet culture, how did you navigate through it? </p><p><strong>Jessie</strong></p><p><strong>Because of diet culture, I had to create my own lane after college.</strong> I was in social dance clubs. Even though I was a great choreographer, in those situations they wouldn’t let me be a choreographer. People wouldn’t understand, like, “Man, you’re so good at dancing, why is it that she’s not putting you in this space?” And I’m like, it is what it is.</p><p>I realized that I was always following by other people’s rules, about what they wanted to see for their company or what they wanted to see for their vision of what it looked like on stage. <strong>I just was limiting myself because I was putting myself in these positions where people were telling me what I can and can’t do when it comes to dance.</strong> At the time I was in my 20s already and I was like, I don’t have to really confine to that. </p><p>So I was actually working with a bunch of different choreographers, just taking classes weekly just to perfect my craft. And I got really close with an instructor—shout out to Rick. He knew I was a great dancer and he knew that I taught and so he was like, “You know all my routines whenever I’m out, would you mind covering the class? Like, everyone knows you and you’re such a great, energetic person.” And I was like, oh my God, yes. So I would sub for him every now and then he gave me my first break to start teaching classes in New York, outside of a social dance club. </p><p>That felt really, really great to have someone who saw my work ethic who saw my commitment and knew that I could do this, regardless of my body. You know, not only am I plus size, but I’m short. And the idea of a dancer is long and graceful and I just wasn’t fitting that criteria of what we normally think of as a dancer.</p><p>It was just really nice to have those opportunities and I think that’s what really led me to start creating classes myself. So in the 2010s, we started what we then called body positive dance classes. That was at the time where body positivity was really claimed by the plus size community before it was more universal, I want to say? And it was actually a two hour workshop. We held these once a month, it wasn’t something that I did regularly every week. But it was a lot of intention behind it.</p><p><strong>A lot of the time, when I was dancing, I would realize I’m the only plus size and sometimes the only person of color in the room. I was like I know there are other dancers out there like me.</strong> I know that I’m not an anomaly. I danced with other people in college, where are they?</p><p>So I started posting on social media and creating these classes. I really wanted to create intention behind it. I realized people were saying to me online, “I wish I could go to class, but I don’t have the courage.” A lot of it was like, finding the confidence just to get to the class. </p><p>So I was saying, <strong>“Hey, I look like you. I am also in this space where I know it can be scary. Come and let’s be scared together.”</strong></p><p>So the first half hour, we didn’t dance. We talked. We gave out affirmation cards. Sometimes we would talk about like, hey, does that resonate with you? Why? We’ve had vision boards. We’ve had stuff where we did some cord cutting, where we wrote notes about things that we didn’t want to take with us in the New Year and burned them. There’s just so many things that we really did that felt like we had a close knit community <em>before</em> we started to move. We also got silly, and I think that’s what people are afraid of—sometimes they’re afraid to look silly. But when we’re all purposely being silly, It just takes away that barrier of like, "Ph, I don’t want to look silly.” It’s, “Oh, wait, we’re supposed to be silly here.”</p><p><strong>Virginia</strong></p><p>You were making a safe space for people to show up in their bodies.</p><p><strong>Jessie</strong></p><p>This was after I had my daughter and my body changed. Because tour body just changes immensely once you have a kid. I think some people don’t realize this, but it’s not about the weight or anything, it’s more just like even the shape. Just like looking at your body saying this is not the body I’m normally seeing in the mirror. So now I have to adjust myself to what I’m now seeing. I think all of that kind of plays a role. </p><p><strong>Virginia</strong></p><p>I’m glad you brought up your daughter because I wanted to talk about her a little bit. We both have daughters named Violet.</p><p><strong>Jessie</strong></p><p>Oh my God, I love that. </p><p><strong>Virginia</strong></p><p>I love how you talk about modeling fitness for yourself and how you’re modeling it for her. It feels really different from the diet culture version of “mom fitness” that we are sold so often.</p><p><strong>Jessie</strong></p><p>It will say again, I think it’s the silliness factor. I’m not afraid to be silly. And I think sometimes as parents, we sometimes we lose that silliness a little bit. But especially with our kids, we can be silly! With our kids there’s a comfort in being silly. I know that especially with my daughter, she loves to be active. And I always wanted to make sure that she felt comfortable doing whatever activity that that it is for her. But also that mom can participate if she wants to. </p><p><strong>For me, fitness is really all about the functional, like what I want to do as a parent, what I want to do in my life.</strong> I want to have more endurance to keep up with my kid. She likes to be carried a lot still—my daughter is on the spectrum and really loves being held. And she’s just going to be tall, like her dad. She’s almost 8 and four feet, and I’m five feet. </p><p><strong>Virginia</strong></p><p>You need to be strong. </p><p><strong>Jessie</strong></p><p>I want to be able to hold my kid if she wants to be held. After becoming a mom I think just my shift of fitness changed into what I want to continue to keep doing and how I want to move through life with her with with my with my future kids. Even just talking about bodies in general. It’s so interesting because my daughter is obsessed with my boobs!</p><p><strong>Virginia</strong></p><p>Kids are so helpful that way!</p><p><strong>Jessie</strong></p><p>They are so funny, right? She’s like, “They’re so wiggly.” My daughter is saying, like, I love how wiggly they are. It’s playful, and it’s fun and I like to touch it. It makes me happy. It makes me giggle. Like, she’s laughing. It brings her joy. So, you know, you start to look at it differently. </p><p>And not just with bodies, but just with movement in general, we just want to look at things a little bit differently. </p><p><strong>Virginia</strong></p><p>So you posted a reel recently of you at a trampoline place with your daughter. My kids love trampolines. I don’t love them. What I really don’t love, honestly—I actually like trampolines. I don’t love the trampoline place, which is like a sensory nightmare to me.</p><p><strong>Jessie</strong></p><p>Yeah, it’s chaotic.</p><p><strong>Virginia</strong></p><p>All the kids and then the ball pit and I’m like, “Someone’s gonna get pinkeye.” The whole thing is just is not my jam. And their dad is the fun dad who will take them to the trampoline place. But my older daughter has been saying to me lately, “I want you to come to the trampoline place. Why don’t <em>you</em> go with us?” And I’m like, “Damn it, I’ve got to do it, right?” I don’t want her to think only her skinny dad who’s a big runner guy—he’s very traditionally fit—<strong>I don’t want her to think that that’s the only type of body that goes to the trampoline place.</strong> </p><p><strong>Jessie</strong></p><p>Look, I’m one of the only moms that is jumping out there, regardless of body. Two things I will say: 1. Find out the times where there are not a lot of kids around because I rarely go when it’s the busiest. And 2. I think is overstimulating for both of us. And sometimes I’m like, “There are a lot of kids there, I don’t think I need to jump. I think you’re good.”</p><p>But I think it forces us to—when there are <em>not</em> that many kids—kind of play around with her, too. I tend to jump for a couple minutes, but I’m very much just on there kind of bouncing a little bit. I’m like, “What cool tricks can you do? I’m timing you for races!” There are all these lazy mom ways to get your kids active and you can stay still. We’re playing all kinds of games. </p><p><strong>Virginia</strong></p><p>Okay, I’m going to work on it. I do think there’s real value in that. <strong>And I also want to be mindful that not everybody has the physical ability to do these things and it doesn’t make you any less of a mom or a person, of course.</strong> </p><p>But I am a mom who gets in the pool and who wears the swimsuit, and isn’t afraid to play in the water with my kids. That was something I was very intentional about. And so when this came up, I was like, “Oh, am I doing that with the trampoline place?” <strong>So I’m on my trampoline journey.</strong></p><p><strong>Jessie</strong></p><p>Take the journey. </p><p><strong>Virginia</strong></p><p>Another thing I would love to hear about, if you’re comfortable sharing, is I know you had a really big health experience recently. Would you be up for sharing that story and how that has further evolved your relationship with movement?</p><p><strong>Jessie</strong></p><p><strong>I had a stroke in August of 2022, about a year and a half ago.</strong> We found out that I had a hole in my heart that I was born with, which was small enough not to create a murmur. So this blood clot apparently just transferred through this hole into my brain and it happened suddenly. It was very sudden. I had some signs of fatigue the month before—I actually went to the hospital twice because I was just feeling very lethargic. My blood pressure was pretty low. They were figuring that I was dehydrated, so they kept giving me IVs. Everyone thinks I’m young and I wasn’t showing signs of any neurological issues. And I just thought, “Yeah, maybe I am just dehydrated.”</p><p>I was also working insane amount of hours around that time. I realized later on, I was on the couch for maybe like 16 hours. Especially when I start to get hyper focused, I could be on the couch for five hours without a drink of water, getting up to use the bathroom, eating anything. I’ll get up feeling really dizzy. I’m like, “Man, I keep doing that to myself.” So I realized the way I was working, I was either sitting for like 16 hours at a time and then going the next day to teach two classes in a row. <strong>The balance wasn’t there and I was putting my body in these extreme situations where I was just either really sedentary or really, really active.</strong> My body was just like, whoa, what’s happening here. </p><p>So that’s what will cause a blood clot, because we haven’t found to this day any other blood clots. It was just a situational thing that had happened. And I say that because I was in the hospital for a week doing just a multitude of tests after the stroke, because we couldn’t figure out where this blood clot came from. or why it happened. When I went to my primary doctor, whom I love—I could go on a whole other rant, but make sure that you really have a medical team that is for you and about you. You have the right to do that. That is your call. But anyway, that’s another rant. It’s important to say, she was like, sometimes science just can’t find the answer.</p><p><strong>Virginia</strong></p><p>It’s so true. It’s so irritating</p><p><strong>Jessie</strong></p><p><strong>Stress is such a high cause of sickness and situations.</strong> I was just putting myself in a stressful situation where my body was like, “Hey, we can’t work like this anymore,” and so I collapsed. Ironically, it was right after a couples therapy session on Zoom. </p><p>It was so crazy, because later my therapist said, “You seemed so fine.” And I know, I thought I was fine, too! And I go to charge my phone, and I’m on the floor and I have no idea why I’m on the floor. The only reason that I knew I was having a stroke is because I went on a YouTube spiral six months prior. There was a doctor who had had a stroke and studied her own brain. <a href="https://www.youtube.com/watch?v=UyyjU8fzEYU" target="_blank">Dr. Jill Bolte Taylor, My Stroke of Insight is a great, great TED Talk</a>. She talks about how she realized she was having a stroke and she was in and out of it. And so because I felt no sensation on my left side, I felt my face start to droop and I was like, “I have to call 911 immediately.”</p><p>I was actually home alone. Luckily, my daughter was in Dominican Republic. We were supposed to meet her four days later. She was there with her cousins, spending time with her aunt and her grandparents, and we were supposed to meet them.</p><p>So, luckily she wasn’t home, but my husband was out. And I had collapsed and I had called him. And he was like, “What is happening”? And I was trying to tell him what’s happening. But I was starting to, like, get flustered because I couldn’t talk. I remember I called 911 to try to give them my address. And in my head, I was saying the right numbers, but the wrong numbers were coming out. And I was just like, this is insane. Like, I’m getting upset at myself. I could see the number and it was just, it was it was super interesting to know that I was experiencing this but couldn’t do anything to try to fix my speech or try to get up. </p><p>Luckily, the ambulance came within maybe 10 minutes. But I didn’t want them to break down my door because because like safety things, right? My door is right in front of the elevator. I’m like, “Ff they break down my door, like it’s going to be open.”</p><p><strong>Virginia</strong></p><p>Someone’s going to have to fix that at some point. How’s that gonna happen?</p><p><strong>Jessie</strong></p><p>But I love that as I’m having a stroke…</p><p><strong>Virginia</strong></p><p>I would be doing the same thing, though. Like, “This is going to be a hassle I don’t want.”</p><p><strong>Jessie</strong></p><p><strong>Even though I’m on the verge of death, I don’t want them to break my house.</strong> I have to laugh at myself. So I’m on the floor and I’m just pulling myself and pushing myself on my body to go to my front door—I was in my bedroom. So that was rough. But luckily I was in the hospital within 45 minutes of everything happening. And because I got the medicine so quickly was able to reverse a high percentage of my movement, my speech.</p><p>So that was just a godsend really, just to know that I was okay. Because it all happened so fast. And you know, I was in the hospital for so long, and I was starting to feel better, I could move, My speech was coming back. I felt really in high spirits. And I was really grateful because apparently, I had a major stroke. </p><p>I don’t know what kind of sign this was for my life, but I knew that movement wasn’t taken away from me. And so I think for me, that’s something worth celebrating and something to continue working on. Because that’s my career. My career is moving. </p><p><strong>I took that as I took that as a huge sign to just figure out life balance.</strong> That’s really when I started to think of movement more functionally, especially after having a brain injury, right? It’s like, most of my strength is gone, I want to rebuild my strength, rebuild my core, I want to get rid of some of these headaches, using breath work, and all of these different kinds of things that we don’t tap into enough. </p><p><strong>If I only thought working out was to lose weight, then what do I want to work out for? I don’t want to be part of that culture.</strong></p><p>We see that movement increases dopamine, increases serotonin, all these happy hormones, and all these things that are stress relievers. In that same vein, even for mental health, for brain health, I knew that I had to continue moving in a way that felt good for me.</p><p><strong>Virginia</strong></p><p>I so appreciate you sharing that story. I know that’s obviously a super harrowing experience you’ve been through and I just want to hold space for you sharing that and reflecting on it in such a thoughtful way for us because I think that’s helpful.</p><p>Bodies do really tell us what’s good. I have a lower back that will let me know when I am pushing it too hard. It’s like, you pushed it too far. You didn’t take care of yourself. </p><p>Of course, we all don’t have the same resources or bandwidth or access to these things. And that’s a huge part of the conversation, too. But it does sound like shifting your lens from a diet culture definition of fitness to more just what you want it to be is a really powerful tool. </p><p><strong>Jessie</strong></p><p>I think movement has been tied into diet culture for so long because we because it was always how do you lose weight? Diet and exercise, diet and exercise, diet and exercise. But exercise is not part of dieting. You know what I mean? Just because it got lumped into it and we now associate it or it can have a triggering association with fitness and diet culture. </p><p><strong>My goal is to encourage, especially those of us in plus-sized bodies, to reclaim exercise from diet culture.</strong> I really want to reclaim what movement looks like for us and and just personally what it can look like for you because regardless of your shape or your body size, fitness is personal. It’s super personal for you. </p><p><strong>Virginia</strong></p><p>Well to that end, I’ve got a bunch of listener questions I want us to run through, because you have a ton of fans in the Burnt Toast community. And these are all really about how do we untangle movement and fitness from diet culture because that is such a project for all of us.</p><p>The first question is:</p><p><em><strong>Do you have any tips for focusing on how you’re feeling in your body versus imagining how your body could look? This feels especially hard with dance.</strong></em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] It&apos;s Time to Free the Jiggle</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>You’re listening to Burnt Toast! This is the podcast about anti-fat bias, diet culture, parenting and health. I’m Virginia Sole Smith.Today I am chatting with Jessie Diaz-Herrera. Jessie is a body affirming dancer, health and wellness influencer, and fitness enthusiast. You might know her on Instagram as @curveswithmoves, or from her Free the Jiggle classes.The first half of this episode is for everyone, and then paid subscribers will get to hear Jessie answering your listener questions about size-inclusive fitness. We’re going to talk about:How to take our focus off how we look and onto how our bodies feel during exercise.How to feel safe and supported at the gym in a fat body.How to find time to exercise in the first place, especially for exhausted new parents.Here’s how to join us to hear the whole (amazing!) conversation!If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)Episode 121 TranscriptJessieSo I am a body affirming fitness instructor. I own Power Plus Wellness, where we curate fitness and wellness events for plus-sized bodies to practice wellness in safe spaces. My work revolves around movement and what that looks like outside of diet culture.VirginiaYou were a dancer as a kid, but you stopped around age 12. It took a while for you to get back to it, to rediscover the passion. JessieAs a kid, I was very active. I had ADHD as a kid and still do now. At the time, my parents were just like, “We need to tire this girl out.” So I was in a myriad of programs and I’m very grateful to my family, to my parents, for putting me in a bunch of different things. Dance was one of the things that I felt the most focused in and also the program I wanted to go to the most. I couldn’t wait to go to dance classes on Saturdays. I was a ballet, tap, and jazz girly from four years old until we hit the teen programs. And I was committed to the studio in Brooklyn for my whole childhood basically, I grew up in the studio. And it was in the 90s, so prime diet culture, very skinny era. And also I’m in the world of ballet. VirginiaDouble whammy, triple whammy. JessieSo like, put all of that together. And I remember, we had to audition to the ballet academy. It was this certificate that you got and it was this huge honor to get into the program, especially as kids who grew up in ballet, tap, and jazz. You’re looking forward to like, Oh, I’m going to graduate to this next phase in in this program and in my life as a dancer.Puberty hit for me pretty early on, I think I was 9 or 10. I just started developing a lot faster than the other girls in my program. So I remember practicing really hard for this program and for the certificate from the Ballet Academy of Dance. I did the audition, I felt great. And afterwards one of the instructors told me, “You were really great.” And I got in, but they advised me to lose weight. I can’t remember the way they said it.You have to remember how much I looked up to these people. These were my instructors that I wanted to impress and I wanted to do well. Also just thinking about being a kid in that era, like, what does dieting even look like? What is that? You know, there’s no advice out there.VirginiaRight, what were they asking you to do? JessieIt was just like, “You need to lose10 pounds,” or whatever. The head ballerina in our program, she was very skinny. She was a beautiful Russian teenager. I just was like, “Why don’t I look like that? I don’t understand. My body doesn’t fit the program anymore.” I started to feel shame. I didn’t tell my mom that they told me to lose weight, because I knew that was wrong. But also because I was motivated to do it and I know that my mom would just be upset about it. I just sort of started skipping meals. Like, I’m not hungry, I don’t feel well. And my mom was like, you don’t have a fever. Like, what’s wrong? So I consistently started skipping meals and eventually I fainted. My mom was super pissed. “What is going on? Tell me what it is.” And I told her they had told me to lose weight and I was just trying to lose 10 more pounds. My mom is ’s one of the people that you don’t mess with her daughters. She’s Nuyorican, she is just a spicy New York Latina. So she stormed off into the studio. Nobody tells my daughter, what to do, how to how to eat. And she cursed everybody out. I was so mortified. At the time, I was mortified. I was like, “My mom ruined my life. She ruined my chances with the program.” I didn’t know that she was defending me at a time that I couldn’t. So yeah, I kind of left dance for a while after my mom pulled me out of the program. VirginiaShe was like, “We are not doing this.”JessieRightfully so, but I was devastated because that was what I loved to do. But I was also in sports at the time, and so I dedicated my life to sports after that. I played softball, I played basketball, if there was another sport, even like a recreational sport, I was playing. Anything that I could do to keep active because I knew that when my body was active, my brain wasn’t going crazy and I wasn’t stressing out. I even knew that as a kid, I just wanted to always move. I needed to expel this energy. But it wasn’t until college really, that I started dancing again. And there was a big change from being ballet, tap, and jazz in the 90s and then going into college in the 2000s into the hip hop kind of time where it was just more acceptable to have a different body. They were seeing dancers of every color. In that way, college felt a little bit more acceptable. But even then, there were times where everyone had to wear this costume and they would send you the link to buy your costume and of course it only went up to a large. But because I felt so guilty, I would never tell the instructor. I actually found—I was trying to think about her name the other day, bless her heart—I found someone in Idaho who was actually making me custom outfits. VirginiaOh, wow.JessieFor every single show I had! I think of how ridiculous that is now, but at that time I would be so mortified to tell them that they would have to change their costume because it doesn’t come in my size.VirginiaBut they should have. That shouldn’t have been your burden to have to find a custom costume lady. JessieYeah. It’s funny, we think about how we consider ourselves big. I think I was maybe a size 12/14. So it was an interesting time. But I know that when I danced, everyone was like, “Man, you’re so good at dancing. You’re so great, this energy, this personality.” I started just to gain more confidence in myself. So something that I felt like was stripped away from from my body actually, in a way, gave me confidence later on. VirginiaI have to say, big props to your mom. It was definitely the right move but also such a hard call, right? Of course she knew she was breaking your heart, but also keeping you safe. That is such an impossible position to be put in as a parent. But I think it’s a great takeaway for parents. You might have to make a tough call. And it’s helpful to hear that even if my kid doesn’t do this program this year, and it feels like a big missed opportunity, it doesn’t mean the door to dance is closed forever for this kid.JessieI will say, I recently took a ballet class for the first time since that had happened, like maybe two months ago. It was with a fat instructor, it was someone that I felt comfortable. We actually were testing them for one of our newest classes for Power Plus Wellness. But I remember being in the class and feeling anxiety, and I was like, oh my god, like, I really want this feeling to go away. And eventually it did. I mean, it may not be ballet for me anymore, but it may be something else.VirginiaI was just thinking: Maybe it’s not ballet for anyone, you know? Should we be reclaiming and remaking this institution into something that’s inclusive and welcoming for everyone or should we be saying ballet, your track record is pretty bad. At what point do you decide it cant be reclaimed? It’s not my call to make. I’m not a dancer. JessieTotally. Yeah, I will say probably that would be like — we’ve made it.VirginiaIf we have fully body inclusive ballet.JessieTotally. I think it is probably the most restrictive in my head. VirginiaIt really is. So once you started designing your own dance classes and moving more into the fitness space, both these worlds are so laden with diet culture, how did you navigate through it? JessieBecause of diet culture, I had to create my own lane after college. I was in social dance clubs. Even though I was a great choreographer, in those situations they wouldn’t let me be a choreographer. People wouldn’t understand, like, “Man, you’re so good at dancing, why is it that she’s not putting you in this space?” And I’m like, it is what it is.I realized that I was always following by other people’s rules, about what they wanted to see for their company or what they wanted to see for their vision of what it looked like on stage. I just was limiting myself because I was putting myself in these positions where people were telling me what I can and can’t do when it comes to dance. At the time I was in my 20s already and I was like, I don’t have to really confine to that. So I was actually working with a bunch of different choreographers, just taking classes weekly just to perfect my craft. And I got really close with an instructor—shout out to Rick. He knew I was a great dancer and he knew that I taught and so he was like, “You know all my routines whenever I’m out, would you mind covering the class? Like, everyone knows you and you’re such a great, energetic person.” And I was like, oh my God, yes. So I would sub for him every now and then he gave me my first break to start teaching classes in New York, outside of a social dance club. That felt really, really great to have someone who saw my work ethic who saw my commitment and knew that I could do this, regardless of my body. You know, not only am I plus size, but I’m short. And the idea of a dancer is long and graceful and I just wasn’t fitting that criteria of what we normally think of as a dancer.It was just really nice to have those opportunities and I think that’s what really led me to start creating classes myself. So in the 2010s, we started what we then called body positive dance classes. That was at the time where body positivity was really claimed by the plus size community before it was more universal, I want to say? And it was actually a two hour workshop. We held these once a month, it wasn’t something that I did regularly every week. But it was a lot of intention behind it.A lot of the time, when I was dancing, I would realize I’m the only plus size and sometimes the only person of color in the room. I was like I know there are other dancers out there like me. I know that I’m not an anomaly. I danced with other people in college, where are they?So I started posting on social media and creating these classes. I really wanted to create intention behind it. I realized people were saying to me online, “I wish I could go to class, but I don’t have the courage.” A lot of it was like, finding the confidence just to get to the class. So I was saying, “Hey, I look like you. I am also in this space where I know it can be scary. Come and let’s be scared together.”So the first half hour, we didn’t dance. We talked. We gave out affirmation cards. Sometimes we would talk about like, hey, does that resonate with you? Why? We’ve had vision boards. We’ve had stuff where we did some cord cutting, where we wrote notes about things that we didn’t want to take with us in the New Year and burned them. There’s just so many things that we really did that felt like we had a close knit community before we started to move. We also got silly, and I think that’s what people are afraid of—sometimes they’re afraid to look silly. But when we’re all purposely being silly, It just takes away that barrier of like, &quot;Ph, I don’t want to look silly.” It’s, “Oh, wait, we’re supposed to be silly here.”VirginiaYou were making a safe space for people to show up in their bodies.JessieThis was after I had my daughter and my body changed. Because tour body just changes immensely once you have a kid. I think some people don’t realize this, but it’s not about the weight or anything, it’s more just like even the shape. Just like looking at your body saying this is not the body I’m normally seeing in the mirror. So now I have to adjust myself to what I’m now seeing. I think all of that kind of plays a role. VirginiaI’m glad you brought up your daughter because I wanted to talk about her a little bit. We both have daughters named Violet.JessieOh my God, I love that. VirginiaI love how you talk about modeling fitness for yourself and how you’re modeling it for her. It feels really different from the diet culture version of “mom fitness” that we are sold so often.JessieIt will say again, I think it’s the silliness factor. I’m not afraid to be silly. And I think sometimes as parents, we sometimes we lose that silliness a little bit. But especially with our kids, we can be silly! With our kids there’s a comfort in being silly. I know that especially with my daughter, she loves to be active. And I always wanted to make sure that she felt comfortable doing whatever activity that that it is for her. But also that mom can participate if she wants to. For me, fitness is really all about the functional, like what I want to do as a parent, what I want to do in my life. I want to have more endurance to keep up with my kid. She likes to be carried a lot still—my daughter is on the spectrum and really loves being held. And she’s just going to be tall, like her dad. She’s almost 8 and four feet, and I’m five feet. VirginiaYou need to be strong. JessieI want to be able to hold my kid if she wants to be held. After becoming a mom I think just my shift of fitness changed into what I want to continue to keep doing and how I want to move through life with her with with my with my future kids. Even just talking about bodies in general. It’s so interesting because my daughter is obsessed with my boobs!VirginiaKids are so helpful that way!JessieThey are so funny, right? She’s like, “They’re so wiggly.” My daughter is saying, like, I love how wiggly they are. It’s playful, and it’s fun and I like to touch it. It makes me happy. It makes me giggle. Like, she’s laughing. It brings her joy. So, you know, you start to look at it differently. And not just with bodies, but just with movement in general, we just want to look at things a little bit differently. VirginiaSo you posted a reel recently of you at a trampoline place with your daughter. My kids love trampolines. I don’t love them. What I really don’t love, honestly—I actually like trampolines. I don’t love the trampoline place, which is like a sensory nightmare to me.JessieYeah, it’s chaotic.VirginiaAll the kids and then the ball pit and I’m like, “Someone’s gonna get pinkeye.” The whole thing is just is not my jam. And their dad is the fun dad who will take them to the trampoline place. But my older daughter has been saying to me lately, “I want you to come to the trampoline place. Why don’t you go with us?” And I’m like, “Damn it, I’ve got to do it, right?” I don’t want her to think only her skinny dad who’s a big runner guy—he’s very traditionally fit—I don’t want her to think that that’s the only type of body that goes to the trampoline place. JessieLook, I’m one of the only moms that is jumping out there, regardless of body. Two things I will say: 1. Find out the times where there are not a lot of kids around because I rarely go when it’s the busiest. And 2. I think is overstimulating for both of us. And sometimes I’m like, “There are a lot of kids there, I don’t think I need to jump. I think you’re good.”But I think it forces us to—when there are not that many kids—kind of play around with her, too. I tend to jump for a couple minutes, but I’m very much just on there kind of bouncing a little bit. I’m like, “What cool tricks can you do? I’m timing you for races!” There are all these lazy mom ways to get your kids active and you can stay still. We’re playing all kinds of games. VirginiaOkay, I’m going to work on it. I do think there’s real value in that. And I also want to be mindful that not everybody has the physical ability to do these things and it doesn’t make you any less of a mom or a person, of course. But I am a mom who gets in the pool and who wears the swimsuit, and isn’t afraid to play in the water with my kids. That was something I was very intentional about. And so when this came up, I was like, “Oh, am I doing that with the trampoline place?” So I’m on my trampoline journey.JessieTake the journey. VirginiaAnother thing I would love to hear about, if you’re comfortable sharing, is I know you had a really big health experience recently. Would you be up for sharing that story and how that has further evolved your relationship with movement?JessieI had a stroke in August of 2022, about a year and a half ago. We found out that I had a hole in my heart that I was born with, which was small enough not to create a murmur. So this blood clot apparently just transferred through this hole into my brain and it happened suddenly. It was very sudden. I had some signs of fatigue the month before—I actually went to the hospital twice because I was just feeling very lethargic. My blood pressure was pretty low. They were figuring that I was dehydrated, so they kept giving me IVs. Everyone thinks I’m young and I wasn’t showing signs of any neurological issues. And I just thought, “Yeah, maybe I am just dehydrated.”I was also working insane amount of hours around that time. I realized later on, I was on the couch for maybe like 16 hours. Especially when I start to get hyper focused, I could be on the couch for five hours without a drink of water, getting up to use the bathroom, eating anything. I’ll get up feeling really dizzy. I’m like, “Man, I keep doing that to myself.” So I realized the way I was working, I was either sitting for like 16 hours at a time and then going the next day to teach two classes in a row. The balance wasn’t there and I was putting my body in these extreme situations where I was just either really sedentary or really, really active. My body was just like, whoa, what’s happening here. So that’s what will cause a blood clot, because we haven’t found to this day any other blood clots. It was just a situational thing that had happened. And I say that because I was in the hospital for a week doing just a multitude of tests after the stroke, because we couldn’t figure out where this blood clot came from. or why it happened. When I went to my primary doctor, whom I love—I could go on a whole other rant, but make sure that you really have a medical team that is for you and about you. You have the right to do that. That is your call. But anyway, that’s another rant. It’s important to say, she was like, sometimes science just can’t find the answer.VirginiaIt’s so true. It’s so irritatingJessieStress is such a high cause of sickness and situations. I was just putting myself in a stressful situation where my body was like, “Hey, we can’t work like this anymore,” and so I collapsed. Ironically, it was right after a couples therapy session on Zoom. It was so crazy, because later my therapist said, “You seemed so fine.” And I know, I thought I was fine, too! And I go to charge my phone, and I’m on the floor and I have no idea why I’m on the floor. The only reason that I knew I was having a stroke is because I went on a YouTube spiral six months prior. There was a doctor who had had a stroke and studied her own brain. Dr. Jill Bolte Taylor, My Stroke of Insight is a great, great TED Talk. She talks about how she realized she was having a stroke and she was in and out of it. And so because I felt no sensation on my left side, I felt my face start to droop and I was like, “I have to call 911 immediately.”I was actually home alone. Luckily, my daughter was in Dominican Republic. We were supposed to meet her four days later. She was there with her cousins, spending time with her aunt and her grandparents, and we were supposed to meet them.So, luckily she wasn’t home, but my husband was out. And I had collapsed and I had called him. And he was like, “What is happening”? And I was trying to tell him what’s happening. But I was starting to, like, get flustered because I couldn’t talk. I remember I called 911 to try to give them my address. And in my head, I was saying the right numbers, but the wrong numbers were coming out. And I was just like, this is insane. Like, I’m getting upset at myself. I could see the number and it was just, it was it was super interesting to know that I was experiencing this but couldn’t do anything to try to fix my speech or try to get up. Luckily, the ambulance came within maybe 10 minutes. But I didn’t want them to break down my door because because like safety things, right? My door is right in front of the elevator. I’m like, “Ff they break down my door, like it’s going to be open.”VirginiaSomeone’s going to have to fix that at some point. How’s that gonna happen?JessieBut I love that as I’m having a stroke…VirginiaI would be doing the same thing, though. Like, “This is going to be a hassle I don’t want.”JessieEven though I’m on the verge of death, I don’t want them to break my house. I have to laugh at myself. So I’m on the floor and I’m just pulling myself and pushing myself on my body to go to my front door—I was in my bedroom. So that was rough. But luckily I was in the hospital within 45 minutes of everything happening. And because I got the medicine so quickly was able to reverse a high percentage of my movement, my speech.So that was just a godsend really, just to know that I was okay. Because it all happened so fast. And you know, I was in the hospital for so long, and I was starting to feel better, I could move, My speech was coming back. I felt really in high spirits. And I was really grateful because apparently, I had a major stroke. I don’t know what kind of sign this was for my life, but I knew that movement wasn’t taken away from me. And so I think for me, that’s something worth celebrating and something to continue working on. Because that’s my career. My career is moving. I took that as I took that as a huge sign to just figure out life balance. That’s really when I started to think of movement more functionally, especially after having a brain injury, right? It’s like, most of my strength is gone, I want to rebuild my strength, rebuild my core, I want to get rid of some of these headaches, using breath work, and all of these different kinds of things that we don’t tap into enough. If I only thought working out was to lose weight, then what do I want to work out for? I don’t want to be part of that culture.We see that movement increases dopamine, increases serotonin, all these happy hormones, and all these things that are stress relievers. In that same vein, even for mental health, for brain health, I knew that I had to continue moving in a way that felt good for me.VirginiaI so appreciate you sharing that story. I know that’s obviously a super harrowing experience you’ve been through and I just want to hold space for you sharing that and reflecting on it in such a thoughtful way for us because I think that’s helpful.Bodies do really tell us what’s good. I have a lower back that will let me know when I am pushing it too hard. It’s like, you pushed it too far. You didn’t take care of yourself. Of course, we all don’t have the same resources or bandwidth or access to these things. And that’s a huge part of the conversation, too. But it does sound like shifting your lens from a diet culture definition of fitness to more just what you want it to be is a really powerful tool. JessieI think movement has been tied into diet culture for so long because we because it was always how do you lose weight? Diet and exercise, diet and exercise, diet and exercise. But exercise is not part of dieting. You know what I mean? Just because it got lumped into it and we now associate it or it can have a triggering association with fitness and diet culture. My goal is to encourage, especially those of us in plus-sized bodies, to reclaim exercise from diet culture. I really want to reclaim what movement looks like for us and and just personally what it can look like for you because regardless of your shape or your body size, fitness is personal. It’s super personal for you. VirginiaWell to that end, I’ve got a bunch of listener questions I want us to run through, because you have a ton of fans in the Burnt Toast community. And these are all really about how do we untangle movement and fitness from diet culture because that is such a project for all of us.The first question is:Do you have any tips for focusing on how you’re feeling in your body versus imagining how your body could look? This feels especially hard with dance.</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast! This is the podcast about anti-fat bias, diet culture, parenting and health. I’m Virginia Sole Smith.Today I am chatting with Jessie Diaz-Herrera. Jessie is a body affirming dancer, health and wellness influencer, and fitness enthusiast. You might know her on Instagram as @curveswithmoves, or from her Free the Jiggle classes.The first half of this episode is for everyone, and then paid subscribers will get to hear Jessie answering your listener questions about size-inclusive fitness. We’re going to talk about:How to take our focus off how we look and onto how our bodies feel during exercise.How to feel safe and supported at the gym in a fat body.How to find time to exercise in the first place, especially for exhausted new parents.Here’s how to join us to hear the whole (amazing!) conversation!If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)Episode 121 TranscriptJessieSo I am a body affirming fitness instructor. I own Power Plus Wellness, where we curate fitness and wellness events for plus-sized bodies to practice wellness in safe spaces. My work revolves around movement and what that looks like outside of diet culture.VirginiaYou were a dancer as a kid, but you stopped around age 12. It took a while for you to get back to it, to rediscover the passion. JessieAs a kid, I was very active. I had ADHD as a kid and still do now. At the time, my parents were just like, “We need to tire this girl out.” So I was in a myriad of programs and I’m very grateful to my family, to my parents, for putting me in a bunch of different things. Dance was one of the things that I felt the most focused in and also the program I wanted to go to the most. I couldn’t wait to go to dance classes on Saturdays. I was a ballet, tap, and jazz girly from four years old until we hit the teen programs. And I was committed to the studio in Brooklyn for my whole childhood basically, I grew up in the studio. And it was in the 90s, so prime diet culture, very skinny era. And also I’m in the world of ballet. VirginiaDouble whammy, triple whammy. JessieSo like, put all of that together. And I remember, we had to audition to the ballet academy. It was this certificate that you got and it was this huge honor to get into the program, especially as kids who grew up in ballet, tap, and jazz. You’re looking forward to like, Oh, I’m going to graduate to this next phase in in this program and in my life as a dancer.Puberty hit for me pretty early on, I think I was 9 or 10. I just started developing a lot faster than the other girls in my program. So I remember practicing really hard for this program and for the certificate from the Ballet Academy of Dance. I did the audition, I felt great. And afterwards one of the instructors told me, “You were really great.” And I got in, but they advised me to lose weight. I can’t remember the way they said it.You have to remember how much I looked up to these people. These were my instructors that I wanted to impress and I wanted to do well. Also just thinking about being a kid in that era, like, what does dieting even look like? What is that? You know, there’s no advice out there.VirginiaRight, what were they asking you to do? JessieIt was just like, “You need to lose10 pounds,” or whatever. The head ballerina in our program, she was very skinny. She was a beautiful Russian teenager. I just was like, “Why don’t I look like that? I don’t understand. My body doesn’t fit the program anymore.” I started to feel shame. I didn’t tell my mom that they told me to lose weight, because I knew that was wrong. But also because I was motivated to do it and I know that my mom would just be upset about it. I just sort of started skipping meals. Like, I’m not hungry, I don’t feel well. And my mom was like, you don’t have a fever. Like, what’s wrong? So I consistently started skipping meals and eventually I fainted. My mom was super pissed. “What is going on? Tell me what it is.” And I told her they had told me to lose weight and I was just trying to lose 10 more pounds. My mom is ’s one of the people that you don’t mess with her daughters. She’s Nuyorican, she is just a spicy New York Latina. So she stormed off into the studio. Nobody tells my daughter, what to do, how to how to eat. And she cursed everybody out. I was so mortified. At the time, I was mortified. I was like, “My mom ruined my life. She ruined my chances with the program.” I didn’t know that she was defending me at a time that I couldn’t. So yeah, I kind of left dance for a while after my mom pulled me out of the program. VirginiaShe was like, “We are not doing this.”JessieRightfully so, but I was devastated because that was what I loved to do. But I was also in sports at the time, and so I dedicated my life to sports after that. I played softball, I played basketball, if there was another sport, even like a recreational sport, I was playing. Anything that I could do to keep active because I knew that when my body was active, my brain wasn’t going crazy and I wasn’t stressing out. I even knew that as a kid, I just wanted to always move. I needed to expel this energy. But it wasn’t until college really, that I started dancing again. And there was a big change from being ballet, tap, and jazz in the 90s and then going into college in the 2000s into the hip hop kind of time where it was just more acceptable to have a different body. They were seeing dancers of every color. In that way, college felt a little bit more acceptable. But even then, there were times where everyone had to wear this costume and they would send you the link to buy your costume and of course it only went up to a large. But because I felt so guilty, I would never tell the instructor. I actually found—I was trying to think about her name the other day, bless her heart—I found someone in Idaho who was actually making me custom outfits. VirginiaOh, wow.JessieFor every single show I had! I think of how ridiculous that is now, but at that time I would be so mortified to tell them that they would have to change their costume because it doesn’t come in my size.VirginiaBut they should have. That shouldn’t have been your burden to have to find a custom costume lady. JessieYeah. It’s funny, we think about how we consider ourselves big. I think I was maybe a size 12/14. So it was an interesting time. But I know that when I danced, everyone was like, “Man, you’re so good at dancing. You’re so great, this energy, this personality.” I started just to gain more confidence in myself. So something that I felt like was stripped away from from my body actually, in a way, gave me confidence later on. VirginiaI have to say, big props to your mom. It was definitely the right move but also such a hard call, right? Of course she knew she was breaking your heart, but also keeping you safe. That is such an impossible position to be put in as a parent. But I think it’s a great takeaway for parents. You might have to make a tough call. And it’s helpful to hear that even if my kid doesn’t do this program this year, and it feels like a big missed opportunity, it doesn’t mean the door to dance is closed forever for this kid.JessieI will say, I recently took a ballet class for the first time since that had happened, like maybe two months ago. It was with a fat instructor, it was someone that I felt comfortable. We actually were testing them for one of our newest classes for Power Plus Wellness. But I remember being in the class and feeling anxiety, and I was like, oh my god, like, I really want this feeling to go away. And eventually it did. I mean, it may not be ballet for me anymore, but it may be something else.VirginiaI was just thinking: Maybe it’s not ballet for anyone, you know? Should we be reclaiming and remaking this institution into something that’s inclusive and welcoming for everyone or should we be saying ballet, your track record is pretty bad. At what point do you decide it cant be reclaimed? It’s not my call to make. I’m not a dancer. JessieTotally. Yeah, I will say probably that would be like — we’ve made it.VirginiaIf we have fully body inclusive ballet.JessieTotally. I think it is probably the most restrictive in my head. VirginiaIt really is. So once you started designing your own dance classes and moving more into the fitness space, both these worlds are so laden with diet culture, how did you navigate through it? JessieBecause of diet culture, I had to create my own lane after college. I was in social dance clubs. Even though I was a great choreographer, in those situations they wouldn’t let me be a choreographer. People wouldn’t understand, like, “Man, you’re so good at dancing, why is it that she’s not putting you in this space?” And I’m like, it is what it is.I realized that I was always following by other people’s rules, about what they wanted to see for their company or what they wanted to see for their vision of what it looked like on stage. I just was limiting myself because I was putting myself in these positions where people were telling me what I can and can’t do when it comes to dance. At the time I was in my 20s already and I was like, I don’t have to really confine to that. So I was actually working with a bunch of different choreographers, just taking classes weekly just to perfect my craft. And I got really close with an instructor—shout out to Rick. He knew I was a great dancer and he knew that I taught and so he was like, “You know all my routines whenever I’m out, would you mind covering the class? Like, everyone knows you and you’re such a great, energetic person.” And I was like, oh my God, yes. So I would sub for him every now and then he gave me my first break to start teaching classes in New York, outside of a social dance club. That felt really, really great to have someone who saw my work ethic who saw my commitment and knew that I could do this, regardless of my body. You know, not only am I plus size, but I’m short. And the idea of a dancer is long and graceful and I just wasn’t fitting that criteria of what we normally think of as a dancer.It was just really nice to have those opportunities and I think that’s what really led me to start creating classes myself. So in the 2010s, we started what we then called body positive dance classes. That was at the time where body positivity was really claimed by the plus size community before it was more universal, I want to say? And it was actually a two hour workshop. We held these once a month, it wasn’t something that I did regularly every week. But it was a lot of intention behind it.A lot of the time, when I was dancing, I would realize I’m the only plus size and sometimes the only person of color in the room. I was like I know there are other dancers out there like me. I know that I’m not an anomaly. I danced with other people in college, where are they?So I started posting on social media and creating these classes. I really wanted to create intention behind it. I realized people were saying to me online, “I wish I could go to class, but I don’t have the courage.” A lot of it was like, finding the confidence just to get to the class. So I was saying, “Hey, I look like you. I am also in this space where I know it can be scary. Come and let’s be scared together.”So the first half hour, we didn’t dance. We talked. We gave out affirmation cards. Sometimes we would talk about like, hey, does that resonate with you? Why? We’ve had vision boards. We’ve had stuff where we did some cord cutting, where we wrote notes about things that we didn’t want to take with us in the New Year and burned them. There’s just so many things that we really did that felt like we had a close knit community before we started to move. We also got silly, and I think that’s what people are afraid of—sometimes they’re afraid to look silly. But when we’re all purposely being silly, It just takes away that barrier of like, &quot;Ph, I don’t want to look silly.” It’s, “Oh, wait, we’re supposed to be silly here.”VirginiaYou were making a safe space for people to show up in their bodies.JessieThis was after I had my daughter and my body changed. Because tour body just changes immensely once you have a kid. I think some people don’t realize this, but it’s not about the weight or anything, it’s more just like even the shape. Just like looking at your body saying this is not the body I’m normally seeing in the mirror. So now I have to adjust myself to what I’m now seeing. I think all of that kind of plays a role. VirginiaI’m glad you brought up your daughter because I wanted to talk about her a little bit. We both have daughters named Violet.JessieOh my God, I love that. VirginiaI love how you talk about modeling fitness for yourself and how you’re modeling it for her. It feels really different from the diet culture version of “mom fitness” that we are sold so often.JessieIt will say again, I think it’s the silliness factor. I’m not afraid to be silly. And I think sometimes as parents, we sometimes we lose that silliness a little bit. But especially with our kids, we can be silly! With our kids there’s a comfort in being silly. I know that especially with my daughter, she loves to be active. And I always wanted to make sure that she felt comfortable doing whatever activity that that it is for her. But also that mom can participate if she wants to. For me, fitness is really all about the functional, like what I want to do as a parent, what I want to do in my life. I want to have more endurance to keep up with my kid. She likes to be carried a lot still—my daughter is on the spectrum and really loves being held. And she’s just going to be tall, like her dad. She’s almost 8 and four feet, and I’m five feet. VirginiaYou need to be strong. JessieI want to be able to hold my kid if she wants to be held. After becoming a mom I think just my shift of fitness changed into what I want to continue to keep doing and how I want to move through life with her with with my with my future kids. Even just talking about bodies in general. It’s so interesting because my daughter is obsessed with my boobs!VirginiaKids are so helpful that way!JessieThey are so funny, right? She’s like, “They’re so wiggly.” My daughter is saying, like, I love how wiggly they are. It’s playful, and it’s fun and I like to touch it. It makes me happy. It makes me giggle. Like, she’s laughing. It brings her joy. So, you know, you start to look at it differently. And not just with bodies, but just with movement in general, we just want to look at things a little bit differently. VirginiaSo you posted a reel recently of you at a trampoline place with your daughter. My kids love trampolines. I don’t love them. What I really don’t love, honestly—I actually like trampolines. I don’t love the trampoline place, which is like a sensory nightmare to me.JessieYeah, it’s chaotic.VirginiaAll the kids and then the ball pit and I’m like, “Someone’s gonna get pinkeye.” The whole thing is just is not my jam. And their dad is the fun dad who will take them to the trampoline place. But my older daughter has been saying to me lately, “I want you to come to the trampoline place. Why don’t you go with us?” And I’m like, “Damn it, I’ve got to do it, right?” I don’t want her to think only her skinny dad who’s a big runner guy—he’s very traditionally fit—I don’t want her to think that that’s the only type of body that goes to the trampoline place. JessieLook, I’m one of the only moms that is jumping out there, regardless of body. Two things I will say: 1. Find out the times where there are not a lot of kids around because I rarely go when it’s the busiest. And 2. I think is overstimulating for both of us. And sometimes I’m like, “There are a lot of kids there, I don’t think I need to jump. I think you’re good.”But I think it forces us to—when there are not that many kids—kind of play around with her, too. I tend to jump for a couple minutes, but I’m very much just on there kind of bouncing a little bit. I’m like, “What cool tricks can you do? I’m timing you for races!” There are all these lazy mom ways to get your kids active and you can stay still. We’re playing all kinds of games. VirginiaOkay, I’m going to work on it. I do think there’s real value in that. And I also want to be mindful that not everybody has the physical ability to do these things and it doesn’t make you any less of a mom or a person, of course. But I am a mom who gets in the pool and who wears the swimsuit, and isn’t afraid to play in the water with my kids. That was something I was very intentional about. And so when this came up, I was like, “Oh, am I doing that with the trampoline place?” So I’m on my trampoline journey.JessieTake the journey. VirginiaAnother thing I would love to hear about, if you’re comfortable sharing, is I know you had a really big health experience recently. Would you be up for sharing that story and how that has further evolved your relationship with movement?JessieI had a stroke in August of 2022, about a year and a half ago. We found out that I had a hole in my heart that I was born with, which was small enough not to create a murmur. So this blood clot apparently just transferred through this hole into my brain and it happened suddenly. It was very sudden. I had some signs of fatigue the month before—I actually went to the hospital twice because I was just feeling very lethargic. My blood pressure was pretty low. They were figuring that I was dehydrated, so they kept giving me IVs. Everyone thinks I’m young and I wasn’t showing signs of any neurological issues. And I just thought, “Yeah, maybe I am just dehydrated.”I was also working insane amount of hours around that time. I realized later on, I was on the couch for maybe like 16 hours. Especially when I start to get hyper focused, I could be on the couch for five hours without a drink of water, getting up to use the bathroom, eating anything. I’ll get up feeling really dizzy. I’m like, “Man, I keep doing that to myself.” So I realized the way I was working, I was either sitting for like 16 hours at a time and then going the next day to teach two classes in a row. The balance wasn’t there and I was putting my body in these extreme situations where I was just either really sedentary or really, really active. My body was just like, whoa, what’s happening here. So that’s what will cause a blood clot, because we haven’t found to this day any other blood clots. It was just a situational thing that had happened. And I say that because I was in the hospital for a week doing just a multitude of tests after the stroke, because we couldn’t figure out where this blood clot came from. or why it happened. When I went to my primary doctor, whom I love—I could go on a whole other rant, but make sure that you really have a medical team that is for you and about you. You have the right to do that. That is your call. But anyway, that’s another rant. It’s important to say, she was like, sometimes science just can’t find the answer.VirginiaIt’s so true. It’s so irritatingJessieStress is such a high cause of sickness and situations. I was just putting myself in a stressful situation where my body was like, “Hey, we can’t work like this anymore,” and so I collapsed. Ironically, it was right after a couples therapy session on Zoom. It was so crazy, because later my therapist said, “You seemed so fine.” And I know, I thought I was fine, too! And I go to charge my phone, and I’m on the floor and I have no idea why I’m on the floor. The only reason that I knew I was having a stroke is because I went on a YouTube spiral six months prior. There was a doctor who had had a stroke and studied her own brain. Dr. Jill Bolte Taylor, My Stroke of Insight is a great, great TED Talk. She talks about how she realized she was having a stroke and she was in and out of it. And so because I felt no sensation on my left side, I felt my face start to droop and I was like, “I have to call 911 immediately.”I was actually home alone. Luckily, my daughter was in Dominican Republic. We were supposed to meet her four days later. She was there with her cousins, spending time with her aunt and her grandparents, and we were supposed to meet them.So, luckily she wasn’t home, but my husband was out. And I had collapsed and I had called him. And he was like, “What is happening”? And I was trying to tell him what’s happening. But I was starting to, like, get flustered because I couldn’t talk. I remember I called 911 to try to give them my address. And in my head, I was saying the right numbers, but the wrong numbers were coming out. And I was just like, this is insane. Like, I’m getting upset at myself. I could see the number and it was just, it was it was super interesting to know that I was experiencing this but couldn’t do anything to try to fix my speech or try to get up. Luckily, the ambulance came within maybe 10 minutes. But I didn’t want them to break down my door because because like safety things, right? My door is right in front of the elevator. I’m like, “Ff they break down my door, like it’s going to be open.”VirginiaSomeone’s going to have to fix that at some point. How’s that gonna happen?JessieBut I love that as I’m having a stroke…VirginiaI would be doing the same thing, though. Like, “This is going to be a hassle I don’t want.”JessieEven though I’m on the verge of death, I don’t want them to break my house. I have to laugh at myself. So I’m on the floor and I’m just pulling myself and pushing myself on my body to go to my front door—I was in my bedroom. So that was rough. But luckily I was in the hospital within 45 minutes of everything happening. And because I got the medicine so quickly was able to reverse a high percentage of my movement, my speech.So that was just a godsend really, just to know that I was okay. Because it all happened so fast. And you know, I was in the hospital for so long, and I was starting to feel better, I could move, My speech was coming back. I felt really in high spirits. And I was really grateful because apparently, I had a major stroke. I don’t know what kind of sign this was for my life, but I knew that movement wasn’t taken away from me. And so I think for me, that’s something worth celebrating and something to continue working on. Because that’s my career. My career is moving. I took that as I took that as a huge sign to just figure out life balance. That’s really when I started to think of movement more functionally, especially after having a brain injury, right? It’s like, most of my strength is gone, I want to rebuild my strength, rebuild my core, I want to get rid of some of these headaches, using breath work, and all of these different kinds of things that we don’t tap into enough. If I only thought working out was to lose weight, then what do I want to work out for? I don’t want to be part of that culture.We see that movement increases dopamine, increases serotonin, all these happy hormones, and all these things that are stress relievers. In that same vein, even for mental health, for brain health, I knew that I had to continue moving in a way that felt good for me.VirginiaI so appreciate you sharing that story. I know that’s obviously a super harrowing experience you’ve been through and I just want to hold space for you sharing that and reflecting on it in such a thoughtful way for us because I think that’s helpful.Bodies do really tell us what’s good. I have a lower back that will let me know when I am pushing it too hard. It’s like, you pushed it too far. You didn’t take care of yourself. Of course, we all don’t have the same resources or bandwidth or access to these things. And that’s a huge part of the conversation, too. But it does sound like shifting your lens from a diet culture definition of fitness to more just what you want it to be is a really powerful tool. JessieI think movement has been tied into diet culture for so long because we because it was always how do you lose weight? Diet and exercise, diet and exercise, diet and exercise. But exercise is not part of dieting. You know what I mean? Just because it got lumped into it and we now associate it or it can have a triggering association with fitness and diet culture. My goal is to encourage, especially those of us in plus-sized bodies, to reclaim exercise from diet culture. I really want to reclaim what movement looks like for us and and just personally what it can look like for you because regardless of your shape or your body size, fitness is personal. It’s super personal for you. VirginiaWell to that end, I’ve got a bunch of listener questions I want us to run through, because you have a ton of fans in the Burnt Toast community. And these are all really about how do we untangle movement and fitness from diet culture because that is such a project for all of us.The first question is:Do you have any tips for focusing on how you’re feeling in your body versus imagining how your body could look? This feels especially hard with dance.</itunes:subtitle>
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      <title>[PREVIEW] &quot;We Needed To See a YA Heroine with PCOS.&quot;</title>
      <description><![CDATA[<p><strong>You’re listening to Burnt Toast! </strong>This is the podcast about anti-fat bias, diet culture, parenting and health. I’m Virginia Sole Smith.</p><p><strong>Today I am chatting with </strong><strong><a href="https://open.substack.com/users/156639700-crystal-maldonado?utm_source=mentions" target="_blank">Crystal Maldonado</a></strong><strong>, a YA author who writes inclusive rom-com novels about fat brown girls.</strong></p><p>Crystal is the author of <em><a href="https://www.splitrockbks.com/book/9780823451319" target="_blank">Fat Chance, Charlie Vega</a></em>, which was a New England Book Award winner and a Cricket’s Best YA fiction of 2021; <em><a href="https://www.splitrockbks.com/book/9780823453320" target="_blank">No Filter and Other Lies</a></em> which was named a Pop Sugar and Seventeen Best New YA. Her latest book is <em><a href="https://www.splitrockbks.com/book/9780823452361" target="_blank">The Fall of Whit Rivera</a></em> which we’re going to talk about today. <strong>Crystal’s books explore body politics, Latine and queer identity, relationships, complex family dynamics, and love.</strong> And they’re all available in the <strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a></strong><strong>!</strong></p><p><strong>Don’t forget, you can always take 10 percent off that purchase if you also order (or have already ordered!) </strong><u><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em></u><strong>! (Just use the code FATTALK at checkout.)</strong></p><p><strong>Or you can take 10 percent off if you order all three of Crystal’s books, or any three books from the </strong><u><strong><a href="https://virginiasolesmith.substack.com/p/the-body-liberation-gift-guide-2023" target="_blank">Burnt Toast Gift Guide</a></strong></u><strong> with the code TREAT.</strong></p><p>We’re going to get into Crystal’s new book, which I especially love because it features a protagonist who is navigating PCOS, which makes all sorts of things about bodies more complicated, while also just trying to be a normal teenage girl and planning her Fall Fest and having an awesome time. We’re also going to get into Britney Spears, which just doesn’t fit into anything except <strong>I needed to talk about Britney Spears to someone and Crystal is who you do that with.</strong></p><p><strong>Then, because Crystal is so </strong><em><strong>very</strong></em><strong> awesome, I asked her to stick around for an extended Butter segment.</strong> We have a bunch of amazing recs that you may want for yourself, but you will definitely find useful if you’re shopping for any teens and tweens, or young adult fans in general. You will need to be <a href="https://virginiasolesmith.substack.com/subscribe?" target="_blank">a paid subscriber</a> to get all the good recs!</p><p>If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on <a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" target="_blank">Apple Podcasts</a>, <a href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" target="_blank">Spotify</a>, <a href="https://email.mg1.substack.com/c/eJxllMmOqzoURb-mMqOETcDxIANIaFMhoQvNBIFpE7rQJJCvv9S9s_cky5a9z9E-srQXicY0b_tl37XDuPndwnHp0vWakGh9mYa0D8tkDyAHdpDZJHsaQYLiTTmEWZ-mdVRW-003xVVJorFsm99ixHJoU-whiegsSRCdsYAQgEAKtlzEYQJ3Ec4I-GcXTUmZNiTdp6-0X9om3VT7Yhy74Yvhv6C0rr8m33UOvocpHsaIPL5JW68C-RW1uXo86mv74Y3CwzpZzkswQIGnK3XRteCgCZefIfeHj5mLH-Gx1cmVi5FuadG4e76sE1VhWZGtofbfEQ6WrQel7HTXbmfft22cWGz7vtO0FnWqEFgizA1uVvKKlRdfV03vZIFLO3H38zlV2ZbCtZfcaNXW7zaJOMMzHrx9M4FR8rOYO_2Zvhl0IKoxhk91_Bh3cbYcKspvYlnJsZwmgFp0X_HEsJmh6XbJaUDRyVXB53w-DTUfhxITUAt1MZOkdybXBC7KlO3wlBlfcZqgo7FwlmBMGjZYjGB-cCLwDiFSjioXN4cPIwXa0zAsHDBHjtZuT43QYGR84lCWj9sh_KRerMnMbKZLthSvd-QmITlow8Xryt1zRAhChMhPxYgSfMTSZdES_MID4uoWXvSsVGRcj4Qx3lKzHST_kCAt7M9C9moAB67F63W4qBMZp-TqBLb7xMXTKppkes7YGzL7BkJyLODBnm3GcWiFRSbObsxJq4pDtlXwlsr0EZFh0MEgXGfR1DPZ7nxqqsfdVNmFkJuODOijSV1YZTpy5GBxXhEhM7xbLHYJGl0qfuvJnYTZiI-zIuy6CxfEeqA8qtAd5kvLX2UKuDxmxJsQYgm8tqiIaxbl-UIF-c1sbJa4AZ_Nqe44cvPTjJl_QvnEHgzZ0Q5FJ-YCX5Mwt_nMoHnZagVFimTEy6SP-kq-s-JZCBf_qctRpsPqQrC1PHrz9ukv3U8GtXD9p1r1bJdxaJbW1ZPancRu2nH-nc_eCmVYt_PB8nRB8Ylas6f6_vEk-RrxdX_6YVS7bdsnD1xTd6VIlWNbujIZteCzaWyPm3IPaQhpQHOApmlm-w2_dxmkY8JxGOM14TH73cVx9R76-mtL_zdym37_Kvu8bMpoaKt0qMuxWMvyv_n81VcOhOtZT005LmHaRHGVJvuxn9LN-I8wf7Mc5mmT9it5kjAa94DbrlxgILcOBv8xYWXIlkUM2rHcZh0gadeu5v_efwC-YpLt" target="_blank">Stitcher</a>, and <a href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a>! And while you’re there, please leave us a rating or review. (We like 5 stars!)</p><h3><strong>Episode 120 Transcript</strong></h3><p><strong>Virginia</strong></p><p>It’s so great to have you back on Burnt Toast! </p><p><strong>Crystal</strong></p><p>I’m so excited to be back. It must mean you liked me <a href="https://patreon.com/posts/140045172" target="_blank">last time</a>.</p><p><strong>Virginia</strong></p><p>So for any folks who missed your first episode, why don’t you just quickly introduce yourself?</p><p><strong>Crystal</strong></p><p>I am Crystal Maldonado. I’m a young adult author who writes romcoms for fat brown girls. My first my debut novel was called <em><a href="https://www.splitrockbks.com/book/9780823451319" target="_blank">Fat Chance, Charlie Vega</a></em>. That came out in 2021 and it followed the story of Charlie who was a 16 year old girl who had never been kissed before. Her whole story was about trying to get that first kiss, falling in love for the first time and learning to love and appreciate her body, her fat body, for what it was.</p><p>I also wrote <em><a href="https://www.splitrockbks.com/book/9780823453320" target="_blank">No Filter and Other Lies</a></em> which came out in 2022. This is another young adult story but it follows a 17 year old named Kat Sanchez, who was also Puerto Rican and also fat. She was drawn to catfishing and the life of just lying.</p><p><strong>Virginia</strong></p><p>She really goes on a journey. She gets into some stuff. </p><p><strong>Crystal</strong></p><p>Yeah, it’s complicated. But there are lots of dogs, so that adds the wholesome factor where her story otherwise could be a little dicey.</p><p>Then most recently, I wrote <em><a href="https://www.splitrockbks.com/book/9780823452361" target="_blank">The Fall of Whit Rivera</a></em>, which just came out in October. And this tells the story of Whit Rivera who is a 17-year-old fat Puerto Rican girl who is obsessed with fall. She’s just coming off of a really tough summer and has vowed to make her fall semester the best one ever. She’s hoping to plan her school’s homecoming dance, which they call the Fall Fest, but then it all kind of goes sideways when she gets paired up with her ex boyfriend to do the planning. And, oh no! He’s kind of cute.</p><p><strong>Virginia</strong></p><p>Yeah he’s really cute. Can confirm. Not in creepy way! Like, imagining myself as a teenager while reading the book. Now I’m making it weird. Continue. </p><p><strong>Crystal</strong></p><p>Exactly. So I write those books. I’m also in higher ed marketing for my day job. I’m a mom. I have a four year old. I’m a wife. I have a dog. I love glitter. I love Beyonce. I think that about covers it.</p><p><strong>Virginia</strong></p><p>I do want to talk a little more about Whit since she is the newest in the Crystal Cannon. As you said, she’s starting her senior year. She wants everything to be perfect. So those of us who are sort of compulsive overachievers can relate to her journey. But she’s also dealing with this new diagnosis of PCOS—polycystic ovarian syndrome. <strong>I don’t think I’ve ever seen a novel about a character with PCOS, let alone a young adult novel.</strong></p><p><strong>Crystal</strong></p><p>Oh, well, thank you. I don’t want to say this is the first because I don’t know for sure. But, I hadn’t read a novel that focused on this illness ever really.</p><p>I was diagnosed with polycystic ovarian syndrome when I was 16 years old. And <strong>I just think about how much of a difference a story like this could have made in my life if I had been exposed to something like this, if I felt like it wasn’t just me that had PCOS.</strong> That was really a driving force behind the story. </p><p>Like, of course, I wanted to write another romance. Of course, there’s the autumn aspect, and all of the fun fall apple picking, and all of that. There’s a lot of fun and joy. But I also wanted this story to have something a little bit more to it. For Whit that comes in the form of this chronic illness that is technically invisible—nobody can see it by looking at her—but it definitely affects her daily life. She, as you said, just got the diagnosis. That’s what derailed a lot of her summer because she spent all of this time going to these doctor’s appointments and figuring out how to deal with the symptoms that have been seeing pop up. And does she want to tell her friends? And what does this mean for her her daily life? It gets complicated very quickly for her. </p><p><strong>Virginia</strong></p><p>It just feels so important. I mean, like, <strong>I’m a 42-year-old who deals with a lot of facial hair in my life. And I find it awkward to talk about and navigate.</strong> A 16-year-old dealing with that? I just want to hug her! Like, it’s just like so vulnerable. And there’s so little understanding for it. Obviously facial hair is not the most important part of PCOS, but I think, when you’re 16, it feels like one of them.</p><p><strong>Crystal</strong></p><p>Oh, totally. There is this scene very early on where Whit has already had this terrible phone call with her soon to be ex-boyfriend—I swear it’s not a spoiler, you know from page one, they’re not going to end up together. She’s coming off of all of these things where she hasn’t been talking to her friends and she’s trying to get ready and hype herself up for this first day of school. Then she sees she’s got this facial hair that she hadn’t noticed before and it really throws her off. It sends her into this spiral of, <em>Oh</em> <em>my God, how long have I had this facial hair and how do I get rid of it?</em> She totally panics.</p><p><strong>I think that that’s a very real reaction to the realization that you’re not meeting society’s beauty expectations in yet another category.</strong> There are already so many ways Whit feels like she doesn’t check the boxes of beauty. She’s not thin, she’s not white, she is queer, all of these things. And now she’s adding growing facial hair. That is now a thing that I have to deal with in my day to day. </p><p>I had that same thing. Facial hair was one of my symptoms and is one of my symptoms. And there is so much shame, I will say, around facial hair. Sometimes we talk about how we have little mustache hairs or little chin hairs. But it can be so much more for people who have PCOS. Sometimes it is a beard or sometimes it’s sideburns, or it’s a lot of hair to deal with. Nobody talks about that. It feels very much like you’re on your own dealing with these symptoms, even though I think the statistic is something like one in five people who have uteruses have PCOS.<a href="https://virginiasolesmith.substack.com/p/we-needed-a-ya-heroine-with-pcos#footnote-1-139427249" target="_blank">1</a> <strong>It’s a very prevalent and “common” illness, but still one that is couched in so much shame and one that we don’t talk about very often. </strong></p><p><strong>Virginia</strong></p><p>I just want to say, too: <strong>A lot of folks claim their facial hair and are really into their facial hair. That’s amazing. We’re here for facial hair.</strong> I absolutely don’t want anyone to feel weird about that, or othered. But it’s part of this whole thing Whit is going through of feeling out of control in her body. And again, when you’re 16 and everything is rough, it’s a lot. </p><p><strong>Crystal</strong></p><p>I also want to reiterate, Go team facial hair. You do you!</p><p><strong>For Whit, it ends up being just yet another way that her body feels like it’s not hers.</strong> She finds it difficult to deal with on top of all of these other symptoms and all these other ways that her body feels like it’s not listening to her. So I thought that is a kind of an in your face way to talk about one of the more common symptoms of PCOS. </p><p>Especially because this illness is something that really varies for each person. In the book, there’s this long list that Whit has where she talks about all of these different ways that PCOS can manifest in your body. She’s very clear, like, oh, but it’s different for every single person. So you actually have no idea which of these symptoms are going to show up. And that’s part of the exhaustion, too. Because as doctors do, <a href="https://weightandhealthcare.substack.com/p/higher-weight-patients-gynecological" target="_blank">they often are like, “just lose weight and it’ll fix itself.”</a> And of course with PCOS, it’s extremely difficult to lose weight.</p><p><strong><a href="https://weightandhealthcare.substack.com/p/higher-weight-patients-gynecological?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">Weight and Healthcare</a></strong></p><p><strong><a href="https://weightandhealthcare.substack.com/p/higher-weight-patients-gynecological?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">Higher-Weight Patients, Gynecological Care, and PCOS</a></strong></p><p><a href="https://weightandhealthcare.substack.com/p/higher-weight-patients-gynecological?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">This is the Weight and Healthcare newsletter! If you like what you are reading, please consider subscribing and/or sharing! Recently I’ve received a number of reader questions about ob/gyn care for fat* patients, so I reached out to Nicola Salmon, fat-positive fertility coach and author of “Fat and Fertile" who agreed to work with me on a series of artic…</a></p><p><strong><a href="https://weightandhealthcare.substack.com/p/higher-weight-patients-gynecological?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">Read more</a></strong></p><p><a href="https://weightandhealthcare.substack.com/p/higher-weight-patients-gynecological?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">4 years ago · 7 likes · Ragen Chastain</a></p><p><strong>Virginia</strong></p><p>It’s such a frustrating diagnosis and such a frustrating treatment to be given for this diagnosis.</p><p>I live with endometriosis, which also no one really understands. With all of these menstrual conditions, <a href="https://www.scientificamerican.com/article/what-is-the-point-of-a-period/" target="_blank">there is just so much stigma</a> and there’s such a lack of knowledge and sensitivity and nuance in how they get talked about. I think it’s just great to have a novel dealing with that right at the edge when a lot of kids are getting these diagnoses and trying to navigate them. </p><p><strong>Crystal</strong></p><p>That’s really meaningful for me to hear. <strong>My diagnosis was 100 percent self diagnosis.</strong> I had been going to doctors sporadically because I was a fat kid. Very early on, I did not want to go to the doctor. That became a pain point for me. I did not regularly want to see medical professionals and everyone in my family was also fat, so they were also anti-doctor. So we weren’t really seeing doctors regularly, but I knew something was going on with my body around the time I was 14, 15, 16. Usually people notice it when their periods are all over the place and are not predictable. That was what was happening with me so that was a very clear one.</p><p><strong>I ended up just reading one of those magazines like </strong><em><strong>Cosmo Girl</strong></em><strong> or </strong><em><strong>YM</strong></em><strong>, and it was in the health section</strong>, there was this teeny tiny paragraph about this little known illness that some women can experience. That was how I found out about it. I clipped that out and I was like, “I have to go to the doctor and talk to them about this illness, this PCOS thing.” I had to do a bunch of tests, and it turned out to be correct. <strong>But I just think God, if this book can help even one person do that self diagnosis or even just feel less alone in their diagnosis, then that will be all I can ask for.</strong></p><p><strong>Virginia</strong></p><p>It gives them something to ask their doctors about to advocate for themselves. I love that you found it in a teen magazine. You know I started my career in teen magazines. I’m like, <em>Okay, we did a few good things.</em> </p><p><strong>Crystal</strong></p><p>You did. You certainly did. Especially for the families that didn’t talk at all. I had teen magazines and that was about it.</p><p><strong>Virginia</strong></p><p>There were a lot of great editors at those magazines who were thinking about how do we get more body literacy in here in between all of the CoverGirl ads and bikini body stories. </p><p><strong>Crystal</strong></p><p>Readers like me appreciated that. </p><p><strong>Virginia</strong></p><p>Talk a little more about how you see the PCOS stigma continuing to show up?</p><p><strong>Crystal</strong></p><p>There is more familiarity with it now, which I’m very grateful for. At the same time, the narrative still very much feels the same when it comes to PCOS. I don’t want to say that every person out there is still saying just lose weight and it’ll fix itself. But overwhelmingly, that is the advice.</p><p><strong>I am a fat activist and I am anti-diet culture. So trying to examine having this illness, while also trying not to set myself back in terms of all of this work that I’ve done</strong> to push back on dieting and to try and appreciate my body as it is—those two things often feel like they don’t go well together at all. It’s like oil and water. It’s difficult, I think, to find specialists who understand that and who are talking about it in that meaningful, kind of nuanced way. </p><p>Let’s be honest, a lot of medical advice out there now is from influencers and that’s always dicey. <strong>How do you navigate finding someone who understands what your illness is, gives you correct and healthy and safe advice, and isn’t trying to do harm or trying to monetize your illness.</strong> That’s a really difficult landscape that we’re in right now. People who have been harmed by the medical industry, who have been harmed by doctors, who have dealt with these biases are seeking out alternative forms of support, of medicine in general. We’re just trying to find some some people out there who understand us. </p><p>I think that’s especially true of typically issues that people who identify as women end up having, like endometriosis and PCOS. We tend to have to find these pockets of the Internet where we feel like we’re being talked about and heard in a respectful way. But that also brings up these other issues. <strong>So it’s like yes, we’ve made some progress. We’re talking about these things now. But also, have we really?</strong></p><p><strong>Virginia</strong></p><p>I think these menstruation related conditions are really vulnerable to diet culture and wellness culture marketing because you’re struggling with them, aren’t getting good information from doctors, often they’re being dismissed. It can take years to get a diagnosis.</p><p>So then, you, you know, because you’re still suffering and struggling, you turn to other sources for information. These diets that are geared all around supporting your menstrual cycle, the seed cycling of it all, all of that stuff. Some of that may be really beneficial to folks, but nobody’s really vetting it yet. People deserve to be heard. And yet the people now, the brands and the influencers, are stepping up and saying, we hear you. We see you. Like, they aren’t necessarily doing anything all that different from what the mainstream doctors are. It’s still kind of one size fits all advice about diet and exercise and that kind of thing. </p><p><strong>Crystal</strong></p><p>And I think it’s really frustrating and also scary when we think about teenagers or really anybody at any age, looking this information up and just being so desperate to find that sense of community. But who is looking at this information and who’s vetting it and who’s making sure that we’re not causing more harm? I don’t have good answers for that. So I thought, well, at least I can write a book and talk about this and hopefully raise some awareness around this. <strong>I wanted Whit to be the kind of person who exists both as someone who has this illness, but who is also anti-diet culture and who appreciates her body.</strong> </p><p><strong>Virginia</strong></p><p>I thought you threaded that needle incredibly well.</p><p>I was really interested in how you wrote about weight in this book. In <em><a href="https://www.splitrockbks.com/book/9780823451319" target="_blank">Fat Chance, Charlie Vega</a></em>, that very much is Charlie’s story of coming to terms with her body, finding fat politics, finding fat community. Whit’s relationship with her weight, even with the PCOS stuff, is a little more in the background in a in an interesting way. I love that as she embarks on the relationship that is the big relationship in the book, she never really questions whether he’s going to find her attractive. </p><p><strong>Crystal</strong></p><p>I went back and forth a lot on how just how much of a role did I want her weight to play in this. Just because weight gain is such a part of PCOS and I wasn’t sure did I want her to be totally fine with it or did I want her to be grappling with it? <strong>I ultimately settled on Whit being kind of a matter of fact about her weight.</strong> When we meet her at the beginning, she talks about how she has lost weight previously so she knows what it’s like to be on the smaller fat side. And now she also knows what it’s like to be on this other side of things. <strong>I thought it was a nice way to be able to talk about some of that small fat privilege that we sometimes forget exists.</strong> I’m someone who my weight has been all over the place, So I felt like I could speak to this from personal experience. I wanted to talk about how no matter where you are on the spectrum, it doesn’t devalue your existence. And how sometimes when we lose weight, we think we’ve beaten the demons like, oh, well, I’m cured. I am so much better now and I don’t think about fatness and all of this stuff. But really, it’s just we’re thinner and society’s nicer to us. </p><p><strong>Virginia</strong></p><p>You articulated that so well, that she was like. “I thought I was really all the way there on fat positivity.” Turns out, it was just easier to be a size 14. And I was like, <em>oh, damn.</em></p><p><strong>Crystal</strong></p><p>I think that a lot of us deal with that. And honestly, I don’t blame any of us for feeling that way. Because it is this huge shift in the world around you, how they see you, how they talk about you, how they think about you, how they think about your body.</p><p>So I wanted to get to the heart of that through this character who’s just 16. She’s observant but also kind of self obsessed, right? She would be able to see like, “Oh, my teachers are making comments about my body in ways that they really should not be doing.” When you’re fat that happens all the time. It’s just changes the types of comments that you get. You might get a question from a teacher after you’re a small fat like, “Ph, well, how did you lose the weight?” Versus, <em>oh gosh, you look different.</em> That’s a coded way of saying, like, you got fatter. So I wanted to explore all of that, which I think I didn’t get to do as much in <em>Charlie Vega</em>. It was nice to talk about this in a more nuanced way, where even when you’re fat, there are still levels of fatphobia and internalized fatphobia that you deal with and how that can be really tough sometimes, </p><p><strong>Virginia</strong></p><p>I love Charlie, I’m Team Charlie forever. But I was just fascinated to see you really evolving this conversation and play with how you talk about weight through these characters. </p><p><strong>Crystal</strong></p><p>Wherever you are in your journey, you’ll hopefully find a character that lines up with how you’re feeling, right? <strong>So if you’re newer to fat activism, then I think Charlie’s story is going to be the thing that really gets to the heart and soul of what you’re going through.</strong> But if you’ve kind of been at this for a bit, and you’re tired, then Whit might be a character that you’re like, yeah, it is exhausting. I know I’m really attractive, but it doesn’t make it any less difficult to deal with everyone else. </p><p><strong>Virginia</strong></p><h3><strong>Okay, I have no good segue for this, but we need to talk about Britney Spears. We just need to. </strong></h3><p><strong>Crystal</strong></p><p>Let’s do it. I am so excited. But also so sad because there’s almost no fun part of talking about <a href="https://www.splitrockbks.com/book/9781668009048" target="_blank">the Britney memoir</a> and just all that has happened to her. It’s just I want to scream from rage I think because of how sad and tragic I find her story.</p><p>You read the memoir? </p><p><strong>Virginia</strong></p><p>I listened to it, <a href="https://www.awin1.com/cread.php?awinmid=25361&awinaffid=1509806&ued=https%3A%2F%2Flibro.fm%2Faudiobooks%2Fhttps://libro.fm/audiobooks/9781797159515-the-woman-in-me" target="_blank">I listened to Michelle Williams.</a> <em>(Note: That’s an affiliate link to Libro.fm, the audiobook platform that supports indie bookstores!)</em></p><p><strong>Crystal</strong></p><p>I listened to it, too. Michelle was phenomenal. </p><p>And just as an aside, the TikTokers who made <a href="https://www.tiktok.com/@christina_cavaleri/video/7293989753844698376" target="_blank">the audio version of Michelle Williams impression of Justin Timberlake saying fo shiz, fo shiz</a>? Shout out to them. </p><p><strong>Virginia</strong></p><p>Doing the Lord’s work.</p><p><strong>Crystal</strong></p><p>I could picture it, with his little cornrows from back in the day.</p><p><strong>Virginia</strong></p><p>Oh God. It’s just mortifying that he exists and walks around in the world. </p><p><strong>Crystal</strong></p><p>I know. I am right there with you. </p><p><strong>Virginia</strong></p><p>But before we talk too much about them, tell us: What’s your relationship with Britney? </p><p><strong>Crystal</strong></p><p>Yes. I thought you’d never ask.</p><p>I am a long-time lover of Britney Spears. <strong>I honestly have this weird memory of being in Florida back when “Baby One More Time” just hit the radio.</strong> I was at a flea market with my whole family. I was walking around a tree because I was bored and done with the day of shopping, and this song came on and I’m like, “This is the greatest song I’ve ever heard. Who is this?” And of course at the time, there was no way to look up anything. I’m just like, “Well, I hope I can find out someday who sang that cool song.”</p><p><strong>Virginia</strong></p><p>How old are you for this? </p><p><strong>Crystal</strong></p><p>I would have been probably around like 10 or 11. </p><p><strong>Virginia</strong></p><p>So, a little bit younger than her. </p><p><strong>Crystal</strong></p><p>Yeah. I was just infatuated. <strong>And then because in the late 90s, early 2000s women were told that they had to hate other women, I did go through that phase of “Oh never mind I don’t love Britney Spears,</strong>” even though I’m buying all of her albums, and following her online and all of her photos and I care deeply about what she does, but I don’t like her. That would be that would be silly. So, you know, I was secretly a huge fan.</p><p><strong>Virginia</strong></p><p>This is me with the Spice Girls, by the way.</p><p><strong>Crystal</strong></p><p>What an exhausting time, right?</p><p><strong>Virginia</strong></p><p>What an exhausting time. Absolutely.</p><p><strong>Crystal</strong></p><p>So that was where I started with her. I know in high school, I just loved her. I was that person who just was obsessed. I had Britney posters in my room. <strong>I was like, “Oh, I have a crush on her, but it’s just a girl crush,” which is what we used to call crushes on girls back in the day. And then it turns out, oh, I’m bi and I just love her.</strong> I loved her to the point of making—there was this thing called Live Journal back in the day where we would journal. So I would spend hours making icons and layouts of Britney Spears.</p><p><strong>Virginia</strong></p><p>I’m so happy I know this now.</p><p><strong>Crystal</strong></p><p>Yeah and for those who don’t know, icons are what we now call avatars. But back in the day, it was like you didn’t use yourself, you used a celebrity that you really enjoyed. That was Britney for me. I just adored her. I remember watching her all over MTV. Making videos and behind the scenes, things like that.</p><p>Do you remember the Diary series on MTV? It would be like the diary of so-and-so? She had one, it was like <a href="https://www.youtube.com/watch?v=PksBqaM300c" target="_blank">The MTV Diary of Britney Spears</a>, and she talked about diet culture. <strong>I remember learning the word “moderation” fro Britney</strong>. Because back then it was always like “how do you keep yourself so skinny?” And she had this monologue where she was like, “Oh, well, I still eat McDonald’s french fries. I just do everything in <em>moderation.</em>” And that’s how I learned the word moderation was because I was like, “Okay, I just have to be <a href="https://www.youtube.com/watch?v=PksBqaM300c" target="_blank">like Britney</a> and do everything in <em>moderation</em>.”</p><p><strong>Virginia</strong></p><p><strong>And, by the way, “moderation” means I’m dancing 900 hours a day and my dad doesn’t let me eat but okay.</strong> Also genetics, she has skinny white girl genes.</p><p><strong>Crystal</strong></p><p>She totally does. And I mean, good for her. </p><p>So I followed her career very extensively, loved her so much. And then there was this huge backlash. I’m sure you recall how sad I think it was and how scary to watch this happening with her. She got married a couple of times. Then she got pregnant with Kevin Federline’s baby and the world was watching and was like, what’s going on with the princess of pop and it was just like watching this really sad downfall in real time, where she’s hounded by the paparazzi, but society is weirdly fine with it. </p><p><strong>Virginia</strong></p><p>Totally fine with it. And making fun of her body at this point. Like, she obviously gained weight while growing children and yet has never been fat, but softens a bit and people are like, Oh my God, Britney!” and we saw all those tabloid photos of her with a Frappucino or whatever.</p><p><strong>Crystal</strong></p><p>She got so much hatred and the misogyny that was thrown at her was so toxic. <strong>I just remember being really influenced by what was being said about her, and thinking, “If she is fat looking like that, what does that say about me?”</strong> And how I must be the worst person ever because I enjoy a Frappuccino from time to time. And I remember taking that commentary around her very personally. </p><p><strong>Virginia</strong></p><p><strong>She was a cautionary tale of bodies, but also mental health and maternal fitness</strong>. She was being ripped apart for being a human and being a human under what we now know were pretty appalling circumstances. I mean, I definitely judged her. I was like, “Well, she just seems like a train wreck and what an irresponsible mother.” I totally bought into all of that. </p><p>Then listening to the memoir, I’m thinking “Oh, you were a terrified young mother, you had no real emotional support. Literally no one has ever cared about your emotions, Britney.”</p><p><strong>Crystal</strong></p><p>No. It was impossible to not be swept up in this storm of just judgment and hatred that was sort of being thrown her way. I wasn’t sticking up for her. And that was just kind of how the media treated women. I remember a similar thing happening with Mariah Carey and her mental breakdown. And then reading her memoir and also thinking what a terrible time it was to be a woman and to be anything less than perfect in the spotlight. I just was thinking about just how symbolic I think a lot of what Britney went through was. It showed how society thought of women and how we thought of ourselves and how we managed to come out on the other side. </p><p>You can understand people getting into these MLMs that shill these weight loss drugs, right? Because it’s like, I get it, these people have been told their entire lives that their whole worth was tied up in their body and their looks. There are two ways you can go, you can become a an anti-capitalist anti-diet culture. Like, a let’s burn everything to the ground person. Or you can become someone who’s like I have to chase perfection for my whole life. Otherwise, I have no value.</p><p><strong>Virginia</strong></p><p>It is dark. It is really.</p><p><strong>Crystal</strong></p><p>I had so many questions during that memoir. Tell me your your experience and thoughts? </p><p><strong>Virginia</strong></p><p>So I’m her age. I think I’m a year older than her. So I never had the Britney worship that you had because I think I was like, I’m trying to be Angela Chase from <em>My So Called Life</em>. Like, I’m, like, totally intense. And who is the fluffy cheerleader pop star? I was like that.</p><p><strong>Crystal</strong></p><p> I got it. </p><p><strong>Virginia</strong></p><p>And yet, obviously, she was still on my radar. I knew all her songs. <strong>I wasn’t actually ignoring her as much as I thought it was.</strong> It made me realize how much these constructions of femininity through these 90s pop stars—Jessica Simpson is another one—were really a way of marketing purity culture. Like, she’s living with Justin and yet they are still telling America she’s a virgin. </p><p><strong>Crystal</strong></p><p>OK so on purity rings. I bought one for myself! <strong>My friend bought herself one and was like, “will you buy one and we can just wear these purity rings together?”</strong></p><p>I know. It was a bad time. Sorry. Please continue. </p><p><strong>Virginia</strong></p><p>I get it. <strong>I was not actively a part of purity culture, but I still deeply internalize these good girl/bad girl ideas about sex and what you’re supposed to do all of that.</strong> That was really interesting to realize how much we were all being fed the super toxic narrative.</p><p>I do think there’s something kind of complicated about the fact that we’re now spending a lot of time feeling bad about this white, very successful, marketably beautiful pop star. </p><p>Lots of people are growing up in abusive households and being exploited by their parents and we’re not buying their memoirs and their memoirs aren’t narrated by Michelle Williams. </p><p><strong>Crystal</strong></p><p>Yes, it’s true. </p><p><strong>Virginia</strong></p><p>And conservatorships actually have much more negative impacts on disabled folks and otherwise marginalized people. So I do sometimes get uncomfortable with how much time do we need to spend interrogating what we did to white women in the 90s. But, I don’t know. I think for all of us who lived through the 90s there is some trauma back there. It was a lot to sit through. </p><p><strong>Crystal</strong></p><p>She is successful. And she’s white. And she’s thin, and she’s beautiful, and all of those things. How much do we need to spend the time on it? But then <strong>I also think part of it is justice for the rest of us who weren’t those things and still had to deal with a version of that.</strong></p><p>Of course, not all of us were put in conservatorships. But I mean, I didn’t grow up in a very supportive household. There was nothing pushing back against these narratives. It almost reinforced the idea that if you aren’t behaving well, this is what’s going to happen to you. I think for a lot of us now, being able to look back on that and be like, wow, she really went through it is almost giving ourselves permission to admit that we really went through it. <strong>It was a really difficult time to just exist. We didn’t ask for any of that.</strong></p><p>It’s almost hard to put into words how big of a celebrity Britney Spears was at the time. But she was everywhere. You could not escape it. Like, you couldn’t go to the grocery store without seeing a magazine calling Britney fat or saying that she was a slut or whatever terrible term.</p><p>For me, I’m like, okay, I wasn’t, it wasn’t all in my head, right? Like, it really was a difficult time to exist. There is a reason that I felt so bad about myself. It wasn’t just me.</p><p>There were also parts of the memoir that I did find kind of empowering, too. There was a section where she talks about how she when she was stuck in the conservatorship and had to do the Las Vegas residency she would not do hair flipping. And it was I was like, wait, that’s actually so badass. </p><p>Virginia</p><p>Yes, <a href="https://virginiasolesmith.substack.com/p/they-cant-have-her-hair-britney-spears" target="_blank">I wrote about that for the newsletter</a>. I loved that. They basically owned her at that point, like she had to do the show. She had to wear the outfits. She was being starved on these diets. And she’s like, but I will not flip my hair. That is my line. </p><p><strong>Crystal</strong></p><p>Hats off to you, Britney. Good for you. There is beauty in finding the power that you can take back and making the most of that. </p><p><strong>Virginia</strong></p><p>That was probably one of my favorite parts.</p><p>It was also interesting, as a writer, to compare the book to what we see on her Instagram today. Like you can see the presence of the ghost writers, for sure. The voice in the book is often very childlike, but she has this very clear lens on everything in the book. When you follow her on Instagram, I don’t know that the clarity is always there.</p><p>She’s definitely still a person, I would argue, playing out a lot of trauma and mental health crises and in need a lot of support that it’s unclear whether she’s getting.</p><p>So that was interesting, as someone who’s done some celebrity ghost writing, being like, <em>Oh, yeah, I see how you pulled that one together.</em> I see how we cobbled together this chapter a little bit.</p><p><strong>Crystal</strong></p><p>I mean, props to the ghost writer. </p><p><strong>Virginia</strong></p><p>I heard she went through multiple ghost writers, too. Celebrity ghost writing is a trip. But definite props to them for getting a book out of this situation.</p><p>My least favorite part was definitely Justin with the guitar when she was having her abortion. </p><p><strong>Crystal</strong></p><p>I will never get over that. </p><p><strong>Virginia</strong></p><p>Oh man, I knew that would be very satisfying to discuss with you. So thank you. </p><p><strong>Crystal</strong></p><p>Thank you. Clearly I had a lot of feelings.</p><p>---</p><h3><strong>Buttery YA/Tween/Teen Gift Recs!</strong></h3><p><strong>Virginia</strong></p><p>All right. Since we are in the holiday season, I thought we could do kind of an expanded Butter segment of recs that are also going to work as gifts. And because you are a young adult novelist and an expert on young people—and I’m not obviously since I just said that—we’re gonna focus our recs on gifts for YA readers but also tweens and teens in our life.Because this is a very hard category to shop for, I say as the mother of a tween.</p><p><strong>I did cheat and consult with my 16-year-old niece for ideas. So, Lorelai, thank you for helping me prepare for this segment!</strong> So my recs are coming to us 16-year-old-approved.</p><p><strong>Crystal</strong></p><p>I love that. I had the great pleasure of <a href="https://virginiasolesmith.substack.com/p/book-tour-diary" target="_blank">meeting Lorelai at your R.J. Julia event</a> last spring, and she’s phenomenal. I’m excited to hear your recommendations. </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 7 Dec 2023 10:01:13 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>You’re listening to Burnt Toast! </strong>This is the podcast about anti-fat bias, diet culture, parenting and health. I’m Virginia Sole Smith.</p><p><strong>Today I am chatting with </strong><strong><a href="https://open.substack.com/users/156639700-crystal-maldonado?utm_source=mentions" target="_blank">Crystal Maldonado</a></strong><strong>, a YA author who writes inclusive rom-com novels about fat brown girls.</strong></p><p>Crystal is the author of <em><a href="https://www.splitrockbks.com/book/9780823451319" target="_blank">Fat Chance, Charlie Vega</a></em>, which was a New England Book Award winner and a Cricket’s Best YA fiction of 2021; <em><a href="https://www.splitrockbks.com/book/9780823453320" target="_blank">No Filter and Other Lies</a></em> which was named a Pop Sugar and Seventeen Best New YA. Her latest book is <em><a href="https://www.splitrockbks.com/book/9780823452361" target="_blank">The Fall of Whit Rivera</a></em> which we’re going to talk about today. <strong>Crystal’s books explore body politics, Latine and queer identity, relationships, complex family dynamics, and love.</strong> And they’re all available in the <strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a></strong><strong>!</strong></p><p><strong>Don’t forget, you can always take 10 percent off that purchase if you also order (or have already ordered!) </strong><u><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em></u><strong>! (Just use the code FATTALK at checkout.)</strong></p><p><strong>Or you can take 10 percent off if you order all three of Crystal’s books, or any three books from the </strong><u><strong><a href="https://virginiasolesmith.substack.com/p/the-body-liberation-gift-guide-2023" target="_blank">Burnt Toast Gift Guide</a></strong></u><strong> with the code TREAT.</strong></p><p>We’re going to get into Crystal’s new book, which I especially love because it features a protagonist who is navigating PCOS, which makes all sorts of things about bodies more complicated, while also just trying to be a normal teenage girl and planning her Fall Fest and having an awesome time. We’re also going to get into Britney Spears, which just doesn’t fit into anything except <strong>I needed to talk about Britney Spears to someone and Crystal is who you do that with.</strong></p><p><strong>Then, because Crystal is so </strong><em><strong>very</strong></em><strong> awesome, I asked her to stick around for an extended Butter segment.</strong> We have a bunch of amazing recs that you may want for yourself, but you will definitely find useful if you’re shopping for any teens and tweens, or young adult fans in general. You will need to be <a href="https://virginiasolesmith.substack.com/subscribe?" target="_blank">a paid subscriber</a> to get all the good recs!</p><p>If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on <a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" target="_blank">Apple Podcasts</a>, <a href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" target="_blank">Spotify</a>, <a href="https://email.mg1.substack.com/c/eJxllMmOqzoURb-mMqOETcDxIANIaFMhoQvNBIFpE7rQJJCvv9S9s_cky5a9z9E-srQXicY0b_tl37XDuPndwnHp0vWakGh9mYa0D8tkDyAHdpDZJHsaQYLiTTmEWZ-mdVRW-003xVVJorFsm99ixHJoU-whiegsSRCdsYAQgEAKtlzEYQJ3Ec4I-GcXTUmZNiTdp6-0X9om3VT7Yhy74Yvhv6C0rr8m33UOvocpHsaIPL5JW68C-RW1uXo86mv74Y3CwzpZzkswQIGnK3XRteCgCZefIfeHj5mLH-Gx1cmVi5FuadG4e76sE1VhWZGtofbfEQ6WrQel7HTXbmfft22cWGz7vtO0FnWqEFgizA1uVvKKlRdfV03vZIFLO3H38zlV2ZbCtZfcaNXW7zaJOMMzHrx9M4FR8rOYO_2Zvhl0IKoxhk91_Bh3cbYcKspvYlnJsZwmgFp0X_HEsJmh6XbJaUDRyVXB53w-DTUfhxITUAt1MZOkdybXBC7KlO3wlBlfcZqgo7FwlmBMGjZYjGB-cCLwDiFSjioXN4cPIwXa0zAsHDBHjtZuT43QYGR84lCWj9sh_KRerMnMbKZLthSvd-QmITlow8Xryt1zRAhChMhPxYgSfMTSZdES_MID4uoWXvSsVGRcj4Qx3lKzHST_kCAt7M9C9moAB67F63W4qBMZp-TqBLb7xMXTKppkes7YGzL7BkJyLODBnm3GcWiFRSbObsxJq4pDtlXwlsr0EZFh0MEgXGfR1DPZ7nxqqsfdVNmFkJuODOijSV1YZTpy5GBxXhEhM7xbLHYJGl0qfuvJnYTZiI-zIuy6CxfEeqA8qtAd5kvLX2UKuDxmxJsQYgm8tqiIaxbl-UIF-c1sbJa4AZ_Nqe44cvPTjJl_QvnEHgzZ0Q5FJ-YCX5Mwt_nMoHnZagVFimTEy6SP-kq-s-JZCBf_qctRpsPqQrC1PHrz9ukv3U8GtXD9p1r1bJdxaJbW1ZPancRu2nH-nc_eCmVYt_PB8nRB8Ylas6f6_vEk-RrxdX_6YVS7bdsnD1xTd6VIlWNbujIZteCzaWyPm3IPaQhpQHOApmlm-w2_dxmkY8JxGOM14TH73cVx9R76-mtL_zdym37_Kvu8bMpoaKt0qMuxWMvyv_n81VcOhOtZT005LmHaRHGVJvuxn9LN-I8wf7Mc5mmT9it5kjAa94DbrlxgILcOBv8xYWXIlkUM2rHcZh0gadeu5v_efwC-YpLt" target="_blank">Stitcher</a>, and <a href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a>! And while you’re there, please leave us a rating or review. (We like 5 stars!)</p><h3><strong>Episode 120 Transcript</strong></h3><p><strong>Virginia</strong></p><p>It’s so great to have you back on Burnt Toast! </p><p><strong>Crystal</strong></p><p>I’m so excited to be back. It must mean you liked me <a href="https://patreon.com/posts/140045172" target="_blank">last time</a>.</p><p><strong>Virginia</strong></p><p>So for any folks who missed your first episode, why don’t you just quickly introduce yourself?</p><p><strong>Crystal</strong></p><p>I am Crystal Maldonado. I’m a young adult author who writes romcoms for fat brown girls. My first my debut novel was called <em><a href="https://www.splitrockbks.com/book/9780823451319" target="_blank">Fat Chance, Charlie Vega</a></em>. That came out in 2021 and it followed the story of Charlie who was a 16 year old girl who had never been kissed before. Her whole story was about trying to get that first kiss, falling in love for the first time and learning to love and appreciate her body, her fat body, for what it was.</p><p>I also wrote <em><a href="https://www.splitrockbks.com/book/9780823453320" target="_blank">No Filter and Other Lies</a></em> which came out in 2022. This is another young adult story but it follows a 17 year old named Kat Sanchez, who was also Puerto Rican and also fat. She was drawn to catfishing and the life of just lying.</p><p><strong>Virginia</strong></p><p>She really goes on a journey. She gets into some stuff. </p><p><strong>Crystal</strong></p><p>Yeah, it’s complicated. But there are lots of dogs, so that adds the wholesome factor where her story otherwise could be a little dicey.</p><p>Then most recently, I wrote <em><a href="https://www.splitrockbks.com/book/9780823452361" target="_blank">The Fall of Whit Rivera</a></em>, which just came out in October. And this tells the story of Whit Rivera who is a 17-year-old fat Puerto Rican girl who is obsessed with fall. She’s just coming off of a really tough summer and has vowed to make her fall semester the best one ever. She’s hoping to plan her school’s homecoming dance, which they call the Fall Fest, but then it all kind of goes sideways when she gets paired up with her ex boyfriend to do the planning. And, oh no! He’s kind of cute.</p><p><strong>Virginia</strong></p><p>Yeah he’s really cute. Can confirm. Not in creepy way! Like, imagining myself as a teenager while reading the book. Now I’m making it weird. Continue. </p><p><strong>Crystal</strong></p><p>Exactly. So I write those books. I’m also in higher ed marketing for my day job. I’m a mom. I have a four year old. I’m a wife. I have a dog. I love glitter. I love Beyonce. I think that about covers it.</p><p><strong>Virginia</strong></p><p>I do want to talk a little more about Whit since she is the newest in the Crystal Cannon. As you said, she’s starting her senior year. She wants everything to be perfect. So those of us who are sort of compulsive overachievers can relate to her journey. But she’s also dealing with this new diagnosis of PCOS—polycystic ovarian syndrome. <strong>I don’t think I’ve ever seen a novel about a character with PCOS, let alone a young adult novel.</strong></p><p><strong>Crystal</strong></p><p>Oh, well, thank you. I don’t want to say this is the first because I don’t know for sure. But, I hadn’t read a novel that focused on this illness ever really.</p><p>I was diagnosed with polycystic ovarian syndrome when I was 16 years old. And <strong>I just think about how much of a difference a story like this could have made in my life if I had been exposed to something like this, if I felt like it wasn’t just me that had PCOS.</strong> That was really a driving force behind the story. </p><p>Like, of course, I wanted to write another romance. Of course, there’s the autumn aspect, and all of the fun fall apple picking, and all of that. There’s a lot of fun and joy. But I also wanted this story to have something a little bit more to it. For Whit that comes in the form of this chronic illness that is technically invisible—nobody can see it by looking at her—but it definitely affects her daily life. She, as you said, just got the diagnosis. That’s what derailed a lot of her summer because she spent all of this time going to these doctor’s appointments and figuring out how to deal with the symptoms that have been seeing pop up. And does she want to tell her friends? And what does this mean for her her daily life? It gets complicated very quickly for her. </p><p><strong>Virginia</strong></p><p>It just feels so important. I mean, like, <strong>I’m a 42-year-old who deals with a lot of facial hair in my life. And I find it awkward to talk about and navigate.</strong> A 16-year-old dealing with that? I just want to hug her! Like, it’s just like so vulnerable. And there’s so little understanding for it. Obviously facial hair is not the most important part of PCOS, but I think, when you’re 16, it feels like one of them.</p><p><strong>Crystal</strong></p><p>Oh, totally. There is this scene very early on where Whit has already had this terrible phone call with her soon to be ex-boyfriend—I swear it’s not a spoiler, you know from page one, they’re not going to end up together. She’s coming off of all of these things where she hasn’t been talking to her friends and she’s trying to get ready and hype herself up for this first day of school. Then she sees she’s got this facial hair that she hadn’t noticed before and it really throws her off. It sends her into this spiral of, <em>Oh</em> <em>my God, how long have I had this facial hair and how do I get rid of it?</em> She totally panics.</p><p><strong>I think that that’s a very real reaction to the realization that you’re not meeting society’s beauty expectations in yet another category.</strong> There are already so many ways Whit feels like she doesn’t check the boxes of beauty. She’s not thin, she’s not white, she is queer, all of these things. And now she’s adding growing facial hair. That is now a thing that I have to deal with in my day to day. </p><p>I had that same thing. Facial hair was one of my symptoms and is one of my symptoms. And there is so much shame, I will say, around facial hair. Sometimes we talk about how we have little mustache hairs or little chin hairs. But it can be so much more for people who have PCOS. Sometimes it is a beard or sometimes it’s sideburns, or it’s a lot of hair to deal with. Nobody talks about that. It feels very much like you’re on your own dealing with these symptoms, even though I think the statistic is something like one in five people who have uteruses have PCOS.<a href="https://virginiasolesmith.substack.com/p/we-needed-a-ya-heroine-with-pcos#footnote-1-139427249" target="_blank">1</a> <strong>It’s a very prevalent and “common” illness, but still one that is couched in so much shame and one that we don’t talk about very often. </strong></p><p><strong>Virginia</strong></p><p>I just want to say, too: <strong>A lot of folks claim their facial hair and are really into their facial hair. That’s amazing. We’re here for facial hair.</strong> I absolutely don’t want anyone to feel weird about that, or othered. But it’s part of this whole thing Whit is going through of feeling out of control in her body. And again, when you’re 16 and everything is rough, it’s a lot. </p><p><strong>Crystal</strong></p><p>I also want to reiterate, Go team facial hair. You do you!</p><p><strong>For Whit, it ends up being just yet another way that her body feels like it’s not hers.</strong> She finds it difficult to deal with on top of all of these other symptoms and all these other ways that her body feels like it’s not listening to her. So I thought that is a kind of an in your face way to talk about one of the more common symptoms of PCOS. </p><p>Especially because this illness is something that really varies for each person. In the book, there’s this long list that Whit has where she talks about all of these different ways that PCOS can manifest in your body. She’s very clear, like, oh, but it’s different for every single person. So you actually have no idea which of these symptoms are going to show up. And that’s part of the exhaustion, too. Because as doctors do, <a href="https://weightandhealthcare.substack.com/p/higher-weight-patients-gynecological" target="_blank">they often are like, “just lose weight and it’ll fix itself.”</a> And of course with PCOS, it’s extremely difficult to lose weight.</p><p><strong><a href="https://weightandhealthcare.substack.com/p/higher-weight-patients-gynecological?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">Weight and Healthcare</a></strong></p><p><strong><a href="https://weightandhealthcare.substack.com/p/higher-weight-patients-gynecological?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">Higher-Weight Patients, Gynecological Care, and PCOS</a></strong></p><p><a href="https://weightandhealthcare.substack.com/p/higher-weight-patients-gynecological?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">This is the Weight and Healthcare newsletter! If you like what you are reading, please consider subscribing and/or sharing! Recently I’ve received a number of reader questions about ob/gyn care for fat* patients, so I reached out to Nicola Salmon, fat-positive fertility coach and author of “Fat and Fertile" who agreed to work with me on a series of artic…</a></p><p><strong><a href="https://weightandhealthcare.substack.com/p/higher-weight-patients-gynecological?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">Read more</a></strong></p><p><a href="https://weightandhealthcare.substack.com/p/higher-weight-patients-gynecological?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">4 years ago · 7 likes · Ragen Chastain</a></p><p><strong>Virginia</strong></p><p>It’s such a frustrating diagnosis and such a frustrating treatment to be given for this diagnosis.</p><p>I live with endometriosis, which also no one really understands. With all of these menstrual conditions, <a href="https://www.scientificamerican.com/article/what-is-the-point-of-a-period/" target="_blank">there is just so much stigma</a> and there’s such a lack of knowledge and sensitivity and nuance in how they get talked about. I think it’s just great to have a novel dealing with that right at the edge when a lot of kids are getting these diagnoses and trying to navigate them. </p><p><strong>Crystal</strong></p><p>That’s really meaningful for me to hear. <strong>My diagnosis was 100 percent self diagnosis.</strong> I had been going to doctors sporadically because I was a fat kid. Very early on, I did not want to go to the doctor. That became a pain point for me. I did not regularly want to see medical professionals and everyone in my family was also fat, so they were also anti-doctor. So we weren’t really seeing doctors regularly, but I knew something was going on with my body around the time I was 14, 15, 16. Usually people notice it when their periods are all over the place and are not predictable. That was what was happening with me so that was a very clear one.</p><p><strong>I ended up just reading one of those magazines like </strong><em><strong>Cosmo Girl</strong></em><strong> or </strong><em><strong>YM</strong></em><strong>, and it was in the health section</strong>, there was this teeny tiny paragraph about this little known illness that some women can experience. That was how I found out about it. I clipped that out and I was like, “I have to go to the doctor and talk to them about this illness, this PCOS thing.” I had to do a bunch of tests, and it turned out to be correct. <strong>But I just think God, if this book can help even one person do that self diagnosis or even just feel less alone in their diagnosis, then that will be all I can ask for.</strong></p><p><strong>Virginia</strong></p><p>It gives them something to ask their doctors about to advocate for themselves. I love that you found it in a teen magazine. You know I started my career in teen magazines. I’m like, <em>Okay, we did a few good things.</em> </p><p><strong>Crystal</strong></p><p>You did. You certainly did. Especially for the families that didn’t talk at all. I had teen magazines and that was about it.</p><p><strong>Virginia</strong></p><p>There were a lot of great editors at those magazines who were thinking about how do we get more body literacy in here in between all of the CoverGirl ads and bikini body stories. </p><p><strong>Crystal</strong></p><p>Readers like me appreciated that. </p><p><strong>Virginia</strong></p><p>Talk a little more about how you see the PCOS stigma continuing to show up?</p><p><strong>Crystal</strong></p><p>There is more familiarity with it now, which I’m very grateful for. At the same time, the narrative still very much feels the same when it comes to PCOS. I don’t want to say that every person out there is still saying just lose weight and it’ll fix itself. But overwhelmingly, that is the advice.</p><p><strong>I am a fat activist and I am anti-diet culture. So trying to examine having this illness, while also trying not to set myself back in terms of all of this work that I’ve done</strong> to push back on dieting and to try and appreciate my body as it is—those two things often feel like they don’t go well together at all. It’s like oil and water. It’s difficult, I think, to find specialists who understand that and who are talking about it in that meaningful, kind of nuanced way. </p><p>Let’s be honest, a lot of medical advice out there now is from influencers and that’s always dicey. <strong>How do you navigate finding someone who understands what your illness is, gives you correct and healthy and safe advice, and isn’t trying to do harm or trying to monetize your illness.</strong> That’s a really difficult landscape that we’re in right now. People who have been harmed by the medical industry, who have been harmed by doctors, who have dealt with these biases are seeking out alternative forms of support, of medicine in general. We’re just trying to find some some people out there who understand us. </p><p>I think that’s especially true of typically issues that people who identify as women end up having, like endometriosis and PCOS. We tend to have to find these pockets of the Internet where we feel like we’re being talked about and heard in a respectful way. But that also brings up these other issues. <strong>So it’s like yes, we’ve made some progress. We’re talking about these things now. But also, have we really?</strong></p><p><strong>Virginia</strong></p><p>I think these menstruation related conditions are really vulnerable to diet culture and wellness culture marketing because you’re struggling with them, aren’t getting good information from doctors, often they’re being dismissed. It can take years to get a diagnosis.</p><p>So then, you, you know, because you’re still suffering and struggling, you turn to other sources for information. These diets that are geared all around supporting your menstrual cycle, the seed cycling of it all, all of that stuff. Some of that may be really beneficial to folks, but nobody’s really vetting it yet. People deserve to be heard. And yet the people now, the brands and the influencers, are stepping up and saying, we hear you. We see you. Like, they aren’t necessarily doing anything all that different from what the mainstream doctors are. It’s still kind of one size fits all advice about diet and exercise and that kind of thing. </p><p><strong>Crystal</strong></p><p>And I think it’s really frustrating and also scary when we think about teenagers or really anybody at any age, looking this information up and just being so desperate to find that sense of community. But who is looking at this information and who’s vetting it and who’s making sure that we’re not causing more harm? I don’t have good answers for that. So I thought, well, at least I can write a book and talk about this and hopefully raise some awareness around this. <strong>I wanted Whit to be the kind of person who exists both as someone who has this illness, but who is also anti-diet culture and who appreciates her body.</strong> </p><p><strong>Virginia</strong></p><p>I thought you threaded that needle incredibly well.</p><p>I was really interested in how you wrote about weight in this book. In <em><a href="https://www.splitrockbks.com/book/9780823451319" target="_blank">Fat Chance, Charlie Vega</a></em>, that very much is Charlie’s story of coming to terms with her body, finding fat politics, finding fat community. Whit’s relationship with her weight, even with the PCOS stuff, is a little more in the background in a in an interesting way. I love that as she embarks on the relationship that is the big relationship in the book, she never really questions whether he’s going to find her attractive. </p><p><strong>Crystal</strong></p><p>I went back and forth a lot on how just how much of a role did I want her weight to play in this. Just because weight gain is such a part of PCOS and I wasn’t sure did I want her to be totally fine with it or did I want her to be grappling with it? <strong>I ultimately settled on Whit being kind of a matter of fact about her weight.</strong> When we meet her at the beginning, she talks about how she has lost weight previously so she knows what it’s like to be on the smaller fat side. And now she also knows what it’s like to be on this other side of things. <strong>I thought it was a nice way to be able to talk about some of that small fat privilege that we sometimes forget exists.</strong> I’m someone who my weight has been all over the place, So I felt like I could speak to this from personal experience. I wanted to talk about how no matter where you are on the spectrum, it doesn’t devalue your existence. And how sometimes when we lose weight, we think we’ve beaten the demons like, oh, well, I’m cured. I am so much better now and I don’t think about fatness and all of this stuff. But really, it’s just we’re thinner and society’s nicer to us. </p><p><strong>Virginia</strong></p><p>You articulated that so well, that she was like. “I thought I was really all the way there on fat positivity.” Turns out, it was just easier to be a size 14. And I was like, <em>oh, damn.</em></p><p><strong>Crystal</strong></p><p>I think that a lot of us deal with that. And honestly, I don’t blame any of us for feeling that way. Because it is this huge shift in the world around you, how they see you, how they talk about you, how they think about you, how they think about your body.</p><p>So I wanted to get to the heart of that through this character who’s just 16. She’s observant but also kind of self obsessed, right? She would be able to see like, “Oh, my teachers are making comments about my body in ways that they really should not be doing.” When you’re fat that happens all the time. It’s just changes the types of comments that you get. You might get a question from a teacher after you’re a small fat like, “Ph, well, how did you lose the weight?” Versus, <em>oh gosh, you look different.</em> That’s a coded way of saying, like, you got fatter. So I wanted to explore all of that, which I think I didn’t get to do as much in <em>Charlie Vega</em>. It was nice to talk about this in a more nuanced way, where even when you’re fat, there are still levels of fatphobia and internalized fatphobia that you deal with and how that can be really tough sometimes, </p><p><strong>Virginia</strong></p><p>I love Charlie, I’m Team Charlie forever. But I was just fascinated to see you really evolving this conversation and play with how you talk about weight through these characters. </p><p><strong>Crystal</strong></p><p>Wherever you are in your journey, you’ll hopefully find a character that lines up with how you’re feeling, right? <strong>So if you’re newer to fat activism, then I think Charlie’s story is going to be the thing that really gets to the heart and soul of what you’re going through.</strong> But if you’ve kind of been at this for a bit, and you’re tired, then Whit might be a character that you’re like, yeah, it is exhausting. I know I’m really attractive, but it doesn’t make it any less difficult to deal with everyone else. </p><p><strong>Virginia</strong></p><h3><strong>Okay, I have no good segue for this, but we need to talk about Britney Spears. We just need to. </strong></h3><p><strong>Crystal</strong></p><p>Let’s do it. I am so excited. But also so sad because there’s almost no fun part of talking about <a href="https://www.splitrockbks.com/book/9781668009048" target="_blank">the Britney memoir</a> and just all that has happened to her. It’s just I want to scream from rage I think because of how sad and tragic I find her story.</p><p>You read the memoir? </p><p><strong>Virginia</strong></p><p>I listened to it, <a href="https://www.awin1.com/cread.php?awinmid=25361&awinaffid=1509806&ued=https%3A%2F%2Flibro.fm%2Faudiobooks%2Fhttps://libro.fm/audiobooks/9781797159515-the-woman-in-me" target="_blank">I listened to Michelle Williams.</a> <em>(Note: That’s an affiliate link to Libro.fm, the audiobook platform that supports indie bookstores!)</em></p><p><strong>Crystal</strong></p><p>I listened to it, too. Michelle was phenomenal. </p><p>And just as an aside, the TikTokers who made <a href="https://www.tiktok.com/@christina_cavaleri/video/7293989753844698376" target="_blank">the audio version of Michelle Williams impression of Justin Timberlake saying fo shiz, fo shiz</a>? Shout out to them. </p><p><strong>Virginia</strong></p><p>Doing the Lord’s work.</p><p><strong>Crystal</strong></p><p>I could picture it, with his little cornrows from back in the day.</p><p><strong>Virginia</strong></p><p>Oh God. It’s just mortifying that he exists and walks around in the world. </p><p><strong>Crystal</strong></p><p>I know. I am right there with you. </p><p><strong>Virginia</strong></p><p>But before we talk too much about them, tell us: What’s your relationship with Britney? </p><p><strong>Crystal</strong></p><p>Yes. I thought you’d never ask.</p><p>I am a long-time lover of Britney Spears. <strong>I honestly have this weird memory of being in Florida back when “Baby One More Time” just hit the radio.</strong> I was at a flea market with my whole family. I was walking around a tree because I was bored and done with the day of shopping, and this song came on and I’m like, “This is the greatest song I’ve ever heard. Who is this?” And of course at the time, there was no way to look up anything. I’m just like, “Well, I hope I can find out someday who sang that cool song.”</p><p><strong>Virginia</strong></p><p>How old are you for this? </p><p><strong>Crystal</strong></p><p>I would have been probably around like 10 or 11. </p><p><strong>Virginia</strong></p><p>So, a little bit younger than her. </p><p><strong>Crystal</strong></p><p>Yeah. I was just infatuated. <strong>And then because in the late 90s, early 2000s women were told that they had to hate other women, I did go through that phase of “Oh never mind I don’t love Britney Spears,</strong>” even though I’m buying all of her albums, and following her online and all of her photos and I care deeply about what she does, but I don’t like her. That would be that would be silly. So, you know, I was secretly a huge fan.</p><p><strong>Virginia</strong></p><p>This is me with the Spice Girls, by the way.</p><p><strong>Crystal</strong></p><p>What an exhausting time, right?</p><p><strong>Virginia</strong></p><p>What an exhausting time. Absolutely.</p><p><strong>Crystal</strong></p><p>So that was where I started with her. I know in high school, I just loved her. I was that person who just was obsessed. I had Britney posters in my room. <strong>I was like, “Oh, I have a crush on her, but it’s just a girl crush,” which is what we used to call crushes on girls back in the day. And then it turns out, oh, I’m bi and I just love her.</strong> I loved her to the point of making—there was this thing called Live Journal back in the day where we would journal. So I would spend hours making icons and layouts of Britney Spears.</p><p><strong>Virginia</strong></p><p>I’m so happy I know this now.</p><p><strong>Crystal</strong></p><p>Yeah and for those who don’t know, icons are what we now call avatars. But back in the day, it was like you didn’t use yourself, you used a celebrity that you really enjoyed. That was Britney for me. I just adored her. I remember watching her all over MTV. Making videos and behind the scenes, things like that.</p><p>Do you remember the Diary series on MTV? It would be like the diary of so-and-so? She had one, it was like <a href="https://www.youtube.com/watch?v=PksBqaM300c" target="_blank">The MTV Diary of Britney Spears</a>, and she talked about diet culture. <strong>I remember learning the word “moderation” fro Britney</strong>. Because back then it was always like “how do you keep yourself so skinny?” And she had this monologue where she was like, “Oh, well, I still eat McDonald’s french fries. I just do everything in <em>moderation.</em>” And that’s how I learned the word moderation was because I was like, “Okay, I just have to be <a href="https://www.youtube.com/watch?v=PksBqaM300c" target="_blank">like Britney</a> and do everything in <em>moderation</em>.”</p><p><strong>Virginia</strong></p><p><strong>And, by the way, “moderation” means I’m dancing 900 hours a day and my dad doesn’t let me eat but okay.</strong> Also genetics, she has skinny white girl genes.</p><p><strong>Crystal</strong></p><p>She totally does. And I mean, good for her. </p><p>So I followed her career very extensively, loved her so much. And then there was this huge backlash. I’m sure you recall how sad I think it was and how scary to watch this happening with her. She got married a couple of times. Then she got pregnant with Kevin Federline’s baby and the world was watching and was like, what’s going on with the princess of pop and it was just like watching this really sad downfall in real time, where she’s hounded by the paparazzi, but society is weirdly fine with it. </p><p><strong>Virginia</strong></p><p>Totally fine with it. And making fun of her body at this point. Like, she obviously gained weight while growing children and yet has never been fat, but softens a bit and people are like, Oh my God, Britney!” and we saw all those tabloid photos of her with a Frappucino or whatever.</p><p><strong>Crystal</strong></p><p>She got so much hatred and the misogyny that was thrown at her was so toxic. <strong>I just remember being really influenced by what was being said about her, and thinking, “If she is fat looking like that, what does that say about me?”</strong> And how I must be the worst person ever because I enjoy a Frappuccino from time to time. And I remember taking that commentary around her very personally. </p><p><strong>Virginia</strong></p><p><strong>She was a cautionary tale of bodies, but also mental health and maternal fitness</strong>. She was being ripped apart for being a human and being a human under what we now know were pretty appalling circumstances. I mean, I definitely judged her. I was like, “Well, she just seems like a train wreck and what an irresponsible mother.” I totally bought into all of that. </p><p>Then listening to the memoir, I’m thinking “Oh, you were a terrified young mother, you had no real emotional support. Literally no one has ever cared about your emotions, Britney.”</p><p><strong>Crystal</strong></p><p>No. It was impossible to not be swept up in this storm of just judgment and hatred that was sort of being thrown her way. I wasn’t sticking up for her. And that was just kind of how the media treated women. I remember a similar thing happening with Mariah Carey and her mental breakdown. And then reading her memoir and also thinking what a terrible time it was to be a woman and to be anything less than perfect in the spotlight. I just was thinking about just how symbolic I think a lot of what Britney went through was. It showed how society thought of women and how we thought of ourselves and how we managed to come out on the other side. </p><p>You can understand people getting into these MLMs that shill these weight loss drugs, right? Because it’s like, I get it, these people have been told their entire lives that their whole worth was tied up in their body and their looks. There are two ways you can go, you can become a an anti-capitalist anti-diet culture. Like, a let’s burn everything to the ground person. Or you can become someone who’s like I have to chase perfection for my whole life. Otherwise, I have no value.</p><p><strong>Virginia</strong></p><p>It is dark. It is really.</p><p><strong>Crystal</strong></p><p>I had so many questions during that memoir. Tell me your your experience and thoughts? </p><p><strong>Virginia</strong></p><p>So I’m her age. I think I’m a year older than her. So I never had the Britney worship that you had because I think I was like, I’m trying to be Angela Chase from <em>My So Called Life</em>. Like, I’m, like, totally intense. And who is the fluffy cheerleader pop star? I was like that.</p><p><strong>Crystal</strong></p><p> I got it. </p><p><strong>Virginia</strong></p><p>And yet, obviously, she was still on my radar. I knew all her songs. <strong>I wasn’t actually ignoring her as much as I thought it was.</strong> It made me realize how much these constructions of femininity through these 90s pop stars—Jessica Simpson is another one—were really a way of marketing purity culture. Like, she’s living with Justin and yet they are still telling America she’s a virgin. </p><p><strong>Crystal</strong></p><p>OK so on purity rings. I bought one for myself! <strong>My friend bought herself one and was like, “will you buy one and we can just wear these purity rings together?”</strong></p><p>I know. It was a bad time. Sorry. Please continue. </p><p><strong>Virginia</strong></p><p>I get it. <strong>I was not actively a part of purity culture, but I still deeply internalize these good girl/bad girl ideas about sex and what you’re supposed to do all of that.</strong> That was really interesting to realize how much we were all being fed the super toxic narrative.</p><p>I do think there’s something kind of complicated about the fact that we’re now spending a lot of time feeling bad about this white, very successful, marketably beautiful pop star. </p><p>Lots of people are growing up in abusive households and being exploited by their parents and we’re not buying their memoirs and their memoirs aren’t narrated by Michelle Williams. </p><p><strong>Crystal</strong></p><p>Yes, it’s true. </p><p><strong>Virginia</strong></p><p>And conservatorships actually have much more negative impacts on disabled folks and otherwise marginalized people. So I do sometimes get uncomfortable with how much time do we need to spend interrogating what we did to white women in the 90s. But, I don’t know. I think for all of us who lived through the 90s there is some trauma back there. It was a lot to sit through. </p><p><strong>Crystal</strong></p><p>She is successful. And she’s white. And she’s thin, and she’s beautiful, and all of those things. How much do we need to spend the time on it? But then <strong>I also think part of it is justice for the rest of us who weren’t those things and still had to deal with a version of that.</strong></p><p>Of course, not all of us were put in conservatorships. But I mean, I didn’t grow up in a very supportive household. There was nothing pushing back against these narratives. It almost reinforced the idea that if you aren’t behaving well, this is what’s going to happen to you. I think for a lot of us now, being able to look back on that and be like, wow, she really went through it is almost giving ourselves permission to admit that we really went through it. <strong>It was a really difficult time to just exist. We didn’t ask for any of that.</strong></p><p>It’s almost hard to put into words how big of a celebrity Britney Spears was at the time. But she was everywhere. You could not escape it. Like, you couldn’t go to the grocery store without seeing a magazine calling Britney fat or saying that she was a slut or whatever terrible term.</p><p>For me, I’m like, okay, I wasn’t, it wasn’t all in my head, right? Like, it really was a difficult time to exist. There is a reason that I felt so bad about myself. It wasn’t just me.</p><p>There were also parts of the memoir that I did find kind of empowering, too. There was a section where she talks about how she when she was stuck in the conservatorship and had to do the Las Vegas residency she would not do hair flipping. And it was I was like, wait, that’s actually so badass. </p><p>Virginia</p><p>Yes, <a href="https://virginiasolesmith.substack.com/p/they-cant-have-her-hair-britney-spears" target="_blank">I wrote about that for the newsletter</a>. I loved that. They basically owned her at that point, like she had to do the show. She had to wear the outfits. She was being starved on these diets. And she’s like, but I will not flip my hair. That is my line. </p><p><strong>Crystal</strong></p><p>Hats off to you, Britney. Good for you. There is beauty in finding the power that you can take back and making the most of that. </p><p><strong>Virginia</strong></p><p>That was probably one of my favorite parts.</p><p>It was also interesting, as a writer, to compare the book to what we see on her Instagram today. Like you can see the presence of the ghost writers, for sure. The voice in the book is often very childlike, but she has this very clear lens on everything in the book. When you follow her on Instagram, I don’t know that the clarity is always there.</p><p>She’s definitely still a person, I would argue, playing out a lot of trauma and mental health crises and in need a lot of support that it’s unclear whether she’s getting.</p><p>So that was interesting, as someone who’s done some celebrity ghost writing, being like, <em>Oh, yeah, I see how you pulled that one together.</em> I see how we cobbled together this chapter a little bit.</p><p><strong>Crystal</strong></p><p>I mean, props to the ghost writer. </p><p><strong>Virginia</strong></p><p>I heard she went through multiple ghost writers, too. Celebrity ghost writing is a trip. But definite props to them for getting a book out of this situation.</p><p>My least favorite part was definitely Justin with the guitar when she was having her abortion. </p><p><strong>Crystal</strong></p><p>I will never get over that. </p><p><strong>Virginia</strong></p><p>Oh man, I knew that would be very satisfying to discuss with you. So thank you. </p><p><strong>Crystal</strong></p><p>Thank you. Clearly I had a lot of feelings.</p><p>---</p><h3><strong>Buttery YA/Tween/Teen Gift Recs!</strong></h3><p><strong>Virginia</strong></p><p>All right. Since we are in the holiday season, I thought we could do kind of an expanded Butter segment of recs that are also going to work as gifts. And because you are a young adult novelist and an expert on young people—and I’m not obviously since I just said that—we’re gonna focus our recs on gifts for YA readers but also tweens and teens in our life.Because this is a very hard category to shop for, I say as the mother of a tween.</p><p><strong>I did cheat and consult with my 16-year-old niece for ideas. So, Lorelai, thank you for helping me prepare for this segment!</strong> So my recs are coming to us 16-year-old-approved.</p><p><strong>Crystal</strong></p><p>I love that. I had the great pleasure of <a href="https://virginiasolesmith.substack.com/p/book-tour-diary" target="_blank">meeting Lorelai at your R.J. Julia event</a> last spring, and she’s phenomenal. I’m excited to hear your recommendations. </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] &quot;We Needed To See a YA Heroine with PCOS.&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>You’re listening to Burnt Toast! This is the podcast about anti-fat bias, diet culture, parenting and health. I’m Virginia Sole Smith.Today I am chatting with Crystal Maldonado, a YA author who writes inclusive rom-com novels about fat brown girls.Crystal is the author of Fat Chance, Charlie Vega, which was a New England Book Award winner and a Cricket’s Best YA fiction of 2021; No Filter and Other Lies which was named a Pop Sugar and Seventeen Best New YA. Her latest book is The Fall of Whit Rivera which we’re going to talk about today. Crystal’s books explore body politics, Latine and queer identity, relationships, complex family dynamics, and love. And they’re all available in the Burnt Toast Bookshop!Don’t forget, you can always take 10 percent off that purchase if you also order (or have already ordered!) Fat Talk! (Just use the code FATTALK at checkout.)Or you can take 10 percent off if you order all three of Crystal’s books, or any three books from the Burnt Toast Gift Guide with the code TREAT.We’re going to get into Crystal’s new book, which I especially love because it features a protagonist who is navigating PCOS, which makes all sorts of things about bodies more complicated, while also just trying to be a normal teenage girl and planning her Fall Fest and having an awesome time. We’re also going to get into Britney Spears, which just doesn’t fit into anything except I needed to talk about Britney Spears to someone and Crystal is who you do that with.Then, because Crystal is so very awesome, I asked her to stick around for an extended Butter segment. We have a bunch of amazing recs that you may want for yourself, but you will definitely find useful if you’re shopping for any teens and tweens, or young adult fans in general. You will need to be a paid subscriber to get all the good recs!If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)Episode 120 TranscriptVirginiaIt’s so great to have you back on Burnt Toast! CrystalI’m so excited to be back. It must mean you liked me last time.VirginiaSo for any folks who missed your first episode, why don’t you just quickly introduce yourself?CrystalI am Crystal Maldonado. I’m a young adult author who writes romcoms for fat brown girls. My first my debut novel was called Fat Chance, Charlie Vega. That came out in 2021 and it followed the story of Charlie who was a 16 year old girl who had never been kissed before. Her whole story was about trying to get that first kiss, falling in love for the first time and learning to love and appreciate her body, her fat body, for what it was.I also wrote No Filter and Other Lies which came out in 2022. This is another young adult story but it follows a 17 year old named Kat Sanchez, who was also Puerto Rican and also fat. She was drawn to catfishing and the life of just lying.VirginiaShe really goes on a journey. She gets into some stuff. CrystalYeah, it’s complicated. But there are lots of dogs, so that adds the wholesome factor where her story otherwise could be a little dicey.Then most recently, I wrote The Fall of Whit Rivera, which just came out in October. And this tells the story of Whit Rivera who is a 17-year-old fat Puerto Rican girl who is obsessed with fall. She’s just coming off of a really tough summer and has vowed to make her fall semester the best one ever. She’s hoping to plan her school’s homecoming dance, which they call the Fall Fest, but then it all kind of goes sideways when she gets paired up with her ex boyfriend to do the planning. And, oh no! He’s kind of cute.VirginiaYeah he’s really cute. Can confirm. Not in creepy way! Like, imagining myself as a teenager while reading the book. Now I’m making it weird. Continue. CrystalExactly. So I write those books. I’m also in higher ed marketing for my day job. I’m a mom. I have a four year old. I’m a wife. I have a dog. I love glitter. I love Beyonce. I think that about covers it.VirginiaI do want to talk a little more about Whit since she is the newest in the Crystal Cannon. As you said, she’s starting her senior year. She wants everything to be perfect. So those of us who are sort of compulsive overachievers can relate to her journey. But she’s also dealing with this new diagnosis of PCOS—polycystic ovarian syndrome. I don’t think I’ve ever seen a novel about a character with PCOS, let alone a young adult novel.CrystalOh, well, thank you. I don’t want to say this is the first because I don’t know for sure. But, I hadn’t read a novel that focused on this illness ever really.I was diagnosed with polycystic ovarian syndrome when I was 16 years old. And I just think about how much of a difference a story like this could have made in my life if I had been exposed to something like this, if I felt like it wasn’t just me that had PCOS. That was really a driving force behind the story. Like, of course, I wanted to write another romance. Of course, there’s the autumn aspect, and all of the fun fall apple picking, and all of that. There’s a lot of fun and joy. But I also wanted this story to have something a little bit more to it. For Whit that comes in the form of this chronic illness that is technically invisible—nobody can see it by looking at her—but it definitely affects her daily life. She, as you said, just got the diagnosis. That’s what derailed a lot of her summer because she spent all of this time going to these doctor’s appointments and figuring out how to deal with the symptoms that have been seeing pop up. And does she want to tell her friends? And what does this mean for her her daily life? It gets complicated very quickly for her. VirginiaIt just feels so important. I mean, like, I’m a 42-year-old who deals with a lot of facial hair in my life. And I find it awkward to talk about and navigate. A 16-year-old dealing with that? I just want to hug her! Like, it’s just like so vulnerable. And there’s so little understanding for it. Obviously facial hair is not the most important part of PCOS, but I think, when you’re 16, it feels like one of them.CrystalOh, totally. There is this scene very early on where Whit has already had this terrible phone call with her soon to be ex-boyfriend—I swear it’s not a spoiler, you know from page one, they’re not going to end up together. She’s coming off of all of these things where she hasn’t been talking to her friends and she’s trying to get ready and hype herself up for this first day of school. Then she sees she’s got this facial hair that she hadn’t noticed before and it really throws her off. It sends her into this spiral of, Oh my God, how long have I had this facial hair and how do I get rid of it? She totally panics.I think that that’s a very real reaction to the realization that you’re not meeting society’s beauty expectations in yet another category. There are already so many ways Whit feels like she doesn’t check the boxes of beauty. She’s not thin, she’s not white, she is queer, all of these things. And now she’s adding growing facial hair. That is now a thing that I have to deal with in my day to day. I had that same thing. Facial hair was one of my symptoms and is one of my symptoms. And there is so much shame, I will say, around facial hair. Sometimes we talk about how we have little mustache hairs or little chin hairs. But it can be so much more for people who have PCOS. Sometimes it is a beard or sometimes it’s sideburns, or it’s a lot of hair to deal with. Nobody talks about that. It feels very much like you’re on your own dealing with these symptoms, even though I think the statistic is something like one in five people who have uteruses have PCOS.1 It’s a very prevalent and “common” illness, but still one that is couched in so much shame and one that we don’t talk about very often. VirginiaI just want to say, too: A lot of folks claim their facial hair and are really into their facial hair. That’s amazing. We’re here for facial hair. I absolutely don’t want anyone to feel weird about that, or othered. But it’s part of this whole thing Whit is going through of feeling out of control in her body. And again, when you’re 16 and everything is rough, it’s a lot. CrystalI also want to reiterate, Go team facial hair. You do you!For Whit, it ends up being just yet another way that her body feels like it’s not hers. She finds it difficult to deal with on top of all of these other symptoms and all these other ways that her body feels like it’s not listening to her. So I thought that is a kind of an in your face way to talk about one of the more common symptoms of PCOS. Especially because this illness is something that really varies for each person. In the book, there’s this long list that Whit has where she talks about all of these different ways that PCOS can manifest in your body. She’s very clear, like, oh, but it’s different for every single person. So you actually have no idea which of these symptoms are going to show up. And that’s part of the exhaustion, too. Because as doctors do, they often are like, “just lose weight and it’ll fix itself.” And of course with PCOS, it’s extremely difficult to lose weight.Weight and HealthcareHigher-Weight Patients, Gynecological Care, and PCOSThis is the Weight and Healthcare newsletter! If you like what you are reading, please consider subscribing and/or sharing! Recently I’ve received a number of reader questions about ob/gyn care for fat* patients, so I reached out to Nicola Salmon, fat-positive fertility coach and author of “Fat and Fertile&quot; who agreed to work with me on a series of artic…Read more4 years ago · 7 likes · Ragen ChastainVirginiaIt’s such a frustrating diagnosis and such a frustrating treatment to be given for this diagnosis.I live with endometriosis, which also no one really understands. With all of these menstrual conditions, there is just so much stigma and there’s such a lack of knowledge and sensitivity and nuance in how they get talked about. I think it’s just great to have a novel dealing with that right at the edge when a lot of kids are getting these diagnoses and trying to navigate them. CrystalThat’s really meaningful for me to hear. My diagnosis was 100 percent self diagnosis. I had been going to doctors sporadically because I was a fat kid. Very early on, I did not want to go to the doctor. That became a pain point for me. I did not regularly want to see medical professionals and everyone in my family was also fat, so they were also anti-doctor. So we weren’t really seeing doctors regularly, but I knew something was going on with my body around the time I was 14, 15, 16. Usually people notice it when their periods are all over the place and are not predictable. That was what was happening with me so that was a very clear one.I ended up just reading one of those magazines like Cosmo Girl or YM, and it was in the health section, there was this teeny tiny paragraph about this little known illness that some women can experience. That was how I found out about it. I clipped that out and I was like, “I have to go to the doctor and talk to them about this illness, this PCOS thing.” I had to do a bunch of tests, and it turned out to be correct. But I just think God, if this book can help even one person do that self diagnosis or even just feel less alone in their diagnosis, then that will be all I can ask for.VirginiaIt gives them something to ask their doctors about to advocate for themselves. I love that you found it in a teen magazine. You know I started my career in teen magazines. I’m like, Okay, we did a few good things. CrystalYou did. You certainly did. Especially for the families that didn’t talk at all. I had teen magazines and that was about it.VirginiaThere were a lot of great editors at those magazines who were thinking about how do we get more body literacy in here in between all of the CoverGirl ads and bikini body stories. CrystalReaders like me appreciated that. VirginiaTalk a little more about how you see the PCOS stigma continuing to show up?CrystalThere is more familiarity with it now, which I’m very grateful for. At the same time, the narrative still very much feels the same when it comes to PCOS. I don’t want to say that every person out there is still saying just lose weight and it’ll fix itself. But overwhelmingly, that is the advice.I am a fat activist and I am anti-diet culture. So trying to examine having this illness, while also trying not to set myself back in terms of all of this work that I’ve done to push back on dieting and to try and appreciate my body as it is—those two things often feel like they don’t go well together at all. It’s like oil and water. It’s difficult, I think, to find specialists who understand that and who are talking about it in that meaningful, kind of nuanced way. Let’s be honest, a lot of medical advice out there now is from influencers and that’s always dicey. How do you navigate finding someone who understands what your illness is, gives you correct and healthy and safe advice, and isn’t trying to do harm or trying to monetize your illness. That’s a really difficult landscape that we’re in right now. People who have been harmed by the medical industry, who have been harmed by doctors, who have dealt with these biases are seeking out alternative forms of support, of medicine in general. We’re just trying to find some some people out there who understand us. I think that’s especially true of typically issues that people who identify as women end up having, like endometriosis and PCOS. We tend to have to find these pockets of the Internet where we feel like we’re being talked about and heard in a respectful way. But that also brings up these other issues. So it’s like yes, we’ve made some progress. We’re talking about these things now. But also, have we really?VirginiaI think these menstruation related conditions are really vulnerable to diet culture and wellness culture marketing because you’re struggling with them, aren’t getting good information from doctors, often they’re being dismissed. It can take years to get a diagnosis.So then, you, you know, because you’re still suffering and struggling, you turn to other sources for information. These diets that are geared all around supporting your menstrual cycle, the seed cycling of it all, all of that stuff. Some of that may be really beneficial to folks, but nobody’s really vetting it yet. People deserve to be heard. And yet the people now, the brands and the influencers, are stepping up and saying, we hear you. We see you. Like, they aren’t necessarily doing anything all that different from what the mainstream doctors are. It’s still kind of one size fits all advice about diet and exercise and that kind of thing. CrystalAnd I think it’s really frustrating and also scary when we think about teenagers or really anybody at any age, looking this information up and just being so desperate to find that sense of community. But who is looking at this information and who’s vetting it and who’s making sure that we’re not causing more harm? I don’t have good answers for that. So I thought, well, at least I can write a book and talk about this and hopefully raise some awareness around this. I wanted Whit to be the kind of person who exists both as someone who has this illness, but who is also anti-diet culture and who appreciates her body. VirginiaI thought you threaded that needle incredibly well.I was really interested in how you wrote about weight in this book. In Fat Chance, Charlie Vega, that very much is Charlie’s story of coming to terms with her body, finding fat politics, finding fat community. Whit’s relationship with her weight, even with the PCOS stuff, is a little more in the background in a in an interesting way. I love that as she embarks on the relationship that is the big relationship in the book, she never really questions whether he’s going to find her attractive. CrystalI went back and forth a lot on how just how much of a role did I want her weight to play in this. Just because weight gain is such a part of PCOS and I wasn’t sure did I want her to be totally fine with it or did I want her to be grappling with it? I ultimately settled on Whit being kind of a matter of fact about her weight. When we meet her at the beginning, she talks about how she has lost weight previously so she knows what it’s like to be on the smaller fat side. And now she also knows what it’s like to be on this other side of things. I thought it was a nice way to be able to talk about some of that small fat privilege that we sometimes forget exists. I’m someone who my weight has been all over the place, So I felt like I could speak to this from personal experience. I wanted to talk about how no matter where you are on the spectrum, it doesn’t devalue your existence. And how sometimes when we lose weight, we think we’ve beaten the demons like, oh, well, I’m cured. I am so much better now and I don’t think about fatness and all of this stuff. But really, it’s just we’re thinner and society’s nicer to us. VirginiaYou articulated that so well, that she was like. “I thought I was really all the way there on fat positivity.” Turns out, it was just easier to be a size 14. And I was like, oh, damn.CrystalI think that a lot of us deal with that. And honestly, I don’t blame any of us for feeling that way. Because it is this huge shift in the world around you, how they see you, how they talk about you, how they think about you, how they think about your body.So I wanted to get to the heart of that through this character who’s just 16. She’s observant but also kind of self obsessed, right? She would be able to see like, “Oh, my teachers are making comments about my body in ways that they really should not be doing.” When you’re fat that happens all the time. It’s just changes the types of comments that you get. You might get a question from a teacher after you’re a small fat like, “Ph, well, how did you lose the weight?” Versus, oh gosh, you look different. That’s a coded way of saying, like, you got fatter. So I wanted to explore all of that, which I think I didn’t get to do as much in Charlie Vega. It was nice to talk about this in a more nuanced way, where even when you’re fat, there are still levels of fatphobia and internalized fatphobia that you deal with and how that can be really tough sometimes, VirginiaI love Charlie, I’m Team Charlie forever. But I was just fascinated to see you really evolving this conversation and play with how you talk about weight through these characters. CrystalWherever you are in your journey, you’ll hopefully find a character that lines up with how you’re feeling, right? So if you’re newer to fat activism, then I think Charlie’s story is going to be the thing that really gets to the heart and soul of what you’re going through. But if you’ve kind of been at this for a bit, and you’re tired, then Whit might be a character that you’re like, yeah, it is exhausting. I know I’m really attractive, but it doesn’t make it any less difficult to deal with everyone else. VirginiaOkay, I have no good segue for this, but we need to talk about Britney Spears. We just need to. CrystalLet’s do it. I am so excited. But also so sad because there’s almost no fun part of talking about the Britney memoir and just all that has happened to her. It’s just I want to scream from rage I think because of how sad and tragic I find her story.You read the memoir? VirginiaI listened to it, I listened to Michelle Williams. (Note: That’s an affiliate link to Libro.fm, the audiobook platform that supports indie bookstores!)CrystalI listened to it, too. Michelle was phenomenal. And just as an aside, the TikTokers who made the audio version of Michelle Williams impression of Justin Timberlake saying fo shiz, fo shiz? Shout out to them. VirginiaDoing the Lord’s work.CrystalI could picture it, with his little cornrows from back in the day.VirginiaOh God. It’s just mortifying that he exists and walks around in the world. CrystalI know. I am right there with you. VirginiaBut before we talk too much about them, tell us: What’s your relationship with Britney? CrystalYes. I thought you’d never ask.I am a long-time lover of Britney Spears. I honestly have this weird memory of being in Florida back when “Baby One More Time” just hit the radio. I was at a flea market with my whole family. I was walking around a tree because I was bored and done with the day of shopping, and this song came on and I’m like, “This is the greatest song I’ve ever heard. Who is this?” And of course at the time, there was no way to look up anything. I’m just like, “Well, I hope I can find out someday who sang that cool song.”VirginiaHow old are you for this? CrystalI would have been probably around like 10 or 11. VirginiaSo, a little bit younger than her. CrystalYeah. I was just infatuated. And then because in the late 90s, early 2000s women were told that they had to hate other women, I did go through that phase of “Oh never mind I don’t love Britney Spears,” even though I’m buying all of her albums, and following her online and all of her photos and I care deeply about what she does, but I don’t like her. That would be that would be silly. So, you know, I was secretly a huge fan.VirginiaThis is me with the Spice Girls, by the way.CrystalWhat an exhausting time, right?VirginiaWhat an exhausting time. Absolutely.CrystalSo that was where I started with her. I know in high school, I just loved her. I was that person who just was obsessed. I had Britney posters in my room. I was like, “Oh, I have a crush on her, but it’s just a girl crush,” which is what we used to call crushes on girls back in the day. And then it turns out, oh, I’m bi and I just love her. I loved her to the point of making—there was this thing called Live Journal back in the day where we would journal. So I would spend hours making icons and layouts of Britney Spears.VirginiaI’m so happy I know this now.CrystalYeah and for those who don’t know, icons are what we now call avatars. But back in the day, it was like you didn’t use yourself, you used a celebrity that you really enjoyed. That was Britney for me. I just adored her. I remember watching her all over MTV. Making videos and behind the scenes, things like that.Do you remember the Diary series on MTV? It would be like the diary of so-and-so? She had one, it was like The MTV Diary of Britney Spears, and she talked about diet culture. I remember learning the word “moderation” fro Britney. Because back then it was always like “how do you keep yourself so skinny?” And she had this monologue where she was like, “Oh, well, I still eat McDonald’s french fries. I just do everything in moderation.” And that’s how I learned the word moderation was because I was like, “Okay, I just have to be like Britney and do everything in moderation.”VirginiaAnd, by the way, “moderation” means I’m dancing 900 hours a day and my dad doesn’t let me eat but okay. Also genetics, she has skinny white girl genes.CrystalShe totally does. And I mean, good for her. So I followed her career very extensively, loved her so much. And then there was this huge backlash. I’m sure you recall how sad I think it was and how scary to watch this happening with her. She got married a couple of times. Then she got pregnant with Kevin Federline’s baby and the world was watching and was like, what’s going on with the princess of pop and it was just like watching this really sad downfall in real time, where she’s hounded by the paparazzi, but society is weirdly fine with it. VirginiaTotally fine with it. And making fun of her body at this point. Like, she obviously gained weight while growing children and yet has never been fat, but softens a bit and people are like, Oh my God, Britney!” and we saw all those tabloid photos of her with a Frappucino or whatever.CrystalShe got so much hatred and the misogyny that was thrown at her was so toxic. I just remember being really influenced by what was being said about her, and thinking, “If she is fat looking like that, what does that say about me?” And how I must be the worst person ever because I enjoy a Frappuccino from time to time. And I remember taking that commentary around her very personally. VirginiaShe was a cautionary tale of bodies, but also mental health and maternal fitness. She was being ripped apart for being a human and being a human under what we now know were pretty appalling circumstances. I mean, I definitely judged her. I was like, “Well, she just seems like a train wreck and what an irresponsible mother.” I totally bought into all of that. Then listening to the memoir, I’m thinking “Oh, you were a terrified young mother, you had no real emotional support. Literally no one has ever cared about your emotions, Britney.”CrystalNo. It was impossible to not be swept up in this storm of just judgment and hatred that was sort of being thrown her way. I wasn’t sticking up for her. And that was just kind of how the media treated women. I remember a similar thing happening with Mariah Carey and her mental breakdown. And then reading her memoir and also thinking what a terrible time it was to be a woman and to be anything less than perfect in the spotlight. I just was thinking about just how symbolic I think a lot of what Britney went through was. It showed how society thought of women and how we thought of ourselves and how we managed to come out on the other side. You can understand people getting into these MLMs that shill these weight loss drugs, right? Because it’s like, I get it, these people have been told their entire lives that their whole worth was tied up in their body and their looks. There are two ways you can go, you can become a an anti-capitalist anti-diet culture. Like, a let’s burn everything to the ground person. Or you can become someone who’s like I have to chase perfection for my whole life. Otherwise, I have no value.VirginiaIt is dark. It is really.CrystalI had so many questions during that memoir. Tell me your your experience and thoughts? VirginiaSo I’m her age. I think I’m a year older than her. So I never had the Britney worship that you had because I think I was like, I’m trying to be Angela Chase from My So Called Life. Like, I’m, like, totally intense. And who is the fluffy cheerleader pop star? I was like that.Crystal I got it. VirginiaAnd yet, obviously, she was still on my radar. I knew all her songs. I wasn’t actually ignoring her as much as I thought it was. It made me realize how much these constructions of femininity through these 90s pop stars—Jessica Simpson is another one—were really a way of marketing purity culture. Like, she’s living with Justin and yet they are still telling America she’s a virgin. CrystalOK so on purity rings. I bought one for myself! My friend bought herself one and was like, “will you buy one and we can just wear these purity rings together?”I know. It was a bad time. Sorry. Please continue. VirginiaI get it. I was not actively a part of purity culture, but I still deeply internalize these good girl/bad girl ideas about sex and what you’re supposed to do all of that. That was really interesting to realize how much we were all being fed the super toxic narrative.I do think there’s something kind of complicated about the fact that we’re now spending a lot of time feeling bad about this white, very successful, marketably beautiful pop star. Lots of people are growing up in abusive households and being exploited by their parents and we’re not buying their memoirs and their memoirs aren’t narrated by Michelle Williams. CrystalYes, it’s true. VirginiaAnd conservatorships actually have much more negative impacts on disabled folks and otherwise marginalized people. So I do sometimes get uncomfortable with how much time do we need to spend interrogating what we did to white women in the 90s. But, I don’t know. I think for all of us who lived through the 90s there is some trauma back there. It was a lot to sit through. CrystalShe is successful. And she’s white. And she’s thin, and she’s beautiful, and all of those things. How much do we need to spend the time on it? But then I also think part of it is justice for the rest of us who weren’t those things and still had to deal with a version of that.Of course, not all of us were put in conservatorships. But I mean, I didn’t grow up in a very supportive household. There was nothing pushing back against these narratives. It almost reinforced the idea that if you aren’t behaving well, this is what’s going to happen to you. I think for a lot of us now, being able to look back on that and be like, wow, she really went through it is almost giving ourselves permission to admit that we really went through it. It was a really difficult time to just exist. We didn’t ask for any of that.It’s almost hard to put into words how big of a celebrity Britney Spears was at the time. But she was everywhere. You could not escape it. Like, you couldn’t go to the grocery store without seeing a magazine calling Britney fat or saying that she was a slut or whatever terrible term.For me, I’m like, okay, I wasn’t, it wasn’t all in my head, right? Like, it really was a difficult time to exist. There is a reason that I felt so bad about myself. It wasn’t just me.There were also parts of the memoir that I did find kind of empowering, too. There was a section where she talks about how she when she was stuck in the conservatorship and had to do the Las Vegas residency she would not do hair flipping. And it was I was like, wait, that’s actually so badass. VirginiaYes, I wrote about that for the newsletter. I loved that. They basically owned her at that point, like she had to do the show. She had to wear the outfits. She was being starved on these diets. And she’s like, but I will not flip my hair. That is my line. CrystalHats off to you, Britney. Good for you. There is beauty in finding the power that you can take back and making the most of that. VirginiaThat was probably one of my favorite parts.It was also interesting, as a writer, to compare the book to what we see on her Instagram today. Like you can see the presence of the ghost writers, for sure. The voice in the book is often very childlike, but she has this very clear lens on everything in the book. When you follow her on Instagram, I don’t know that the clarity is always there.She’s definitely still a person, I would argue, playing out a lot of trauma and mental health crises and in need a lot of support that it’s unclear whether she’s getting.So that was interesting, as someone who’s done some celebrity ghost writing, being like, Oh, yeah, I see how you pulled that one together. I see how we cobbled together this chapter a little bit.CrystalI mean, props to the ghost writer. VirginiaI heard she went through multiple ghost writers, too. Celebrity ghost writing is a trip. But definite props to them for getting a book out of this situation.My least favorite part was definitely Justin with the guitar when she was having her abortion. CrystalI will never get over that. VirginiaOh man, I knew that would be very satisfying to discuss with you. So thank you. CrystalThank you. Clearly I had a lot of feelings.---Buttery YA/Tween/Teen Gift Recs!VirginiaAll right. Since we are in the holiday season, I thought we could do kind of an expanded Butter segment of recs that are also going to work as gifts. And because you are a young adult novelist and an expert on young people—and I’m not obviously since I just said that—we’re gonna focus our recs on gifts for YA readers but also tweens and teens in our life.Because this is a very hard category to shop for, I say as the mother of a tween.I did cheat and consult with my 16-year-old niece for ideas. So, Lorelai, thank you for helping me prepare for this segment! So my recs are coming to us 16-year-old-approved.CrystalI love that. I had the great pleasure of meeting Lorelai at your R.J. Julia event last spring, and she’s phenomenal. I’m excited to hear your recommendations. </itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast! This is the podcast about anti-fat bias, diet culture, parenting and health. I’m Virginia Sole Smith.Today I am chatting with Crystal Maldonado, a YA author who writes inclusive rom-com novels about fat brown girls.Crystal is the author of Fat Chance, Charlie Vega, which was a New England Book Award winner and a Cricket’s Best YA fiction of 2021; No Filter and Other Lies which was named a Pop Sugar and Seventeen Best New YA. Her latest book is The Fall of Whit Rivera which we’re going to talk about today. Crystal’s books explore body politics, Latine and queer identity, relationships, complex family dynamics, and love. And they’re all available in the Burnt Toast Bookshop!Don’t forget, you can always take 10 percent off that purchase if you also order (or have already ordered!) Fat Talk! (Just use the code FATTALK at checkout.)Or you can take 10 percent off if you order all three of Crystal’s books, or any three books from the Burnt Toast Gift Guide with the code TREAT.We’re going to get into Crystal’s new book, which I especially love because it features a protagonist who is navigating PCOS, which makes all sorts of things about bodies more complicated, while also just trying to be a normal teenage girl and planning her Fall Fest and having an awesome time. We’re also going to get into Britney Spears, which just doesn’t fit into anything except I needed to talk about Britney Spears to someone and Crystal is who you do that with.Then, because Crystal is so very awesome, I asked her to stick around for an extended Butter segment. We have a bunch of amazing recs that you may want for yourself, but you will definitely find useful if you’re shopping for any teens and tweens, or young adult fans in general. You will need to be a paid subscriber to get all the good recs!If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)Episode 120 TranscriptVirginiaIt’s so great to have you back on Burnt Toast! CrystalI’m so excited to be back. It must mean you liked me last time.VirginiaSo for any folks who missed your first episode, why don’t you just quickly introduce yourself?CrystalI am Crystal Maldonado. I’m a young adult author who writes romcoms for fat brown girls. My first my debut novel was called Fat Chance, Charlie Vega. That came out in 2021 and it followed the story of Charlie who was a 16 year old girl who had never been kissed before. Her whole story was about trying to get that first kiss, falling in love for the first time and learning to love and appreciate her body, her fat body, for what it was.I also wrote No Filter and Other Lies which came out in 2022. This is another young adult story but it follows a 17 year old named Kat Sanchez, who was also Puerto Rican and also fat. She was drawn to catfishing and the life of just lying.VirginiaShe really goes on a journey. She gets into some stuff. CrystalYeah, it’s complicated. But there are lots of dogs, so that adds the wholesome factor where her story otherwise could be a little dicey.Then most recently, I wrote The Fall of Whit Rivera, which just came out in October. And this tells the story of Whit Rivera who is a 17-year-old fat Puerto Rican girl who is obsessed with fall. She’s just coming off of a really tough summer and has vowed to make her fall semester the best one ever. She’s hoping to plan her school’s homecoming dance, which they call the Fall Fest, but then it all kind of goes sideways when she gets paired up with her ex boyfriend to do the planning. And, oh no! He’s kind of cute.VirginiaYeah he’s really cute. Can confirm. Not in creepy way! Like, imagining myself as a teenager while reading the book. Now I’m making it weird. Continue. CrystalExactly. So I write those books. I’m also in higher ed marketing for my day job. I’m a mom. I have a four year old. I’m a wife. I have a dog. I love glitter. I love Beyonce. I think that about covers it.VirginiaI do want to talk a little more about Whit since she is the newest in the Crystal Cannon. As you said, she’s starting her senior year. She wants everything to be perfect. So those of us who are sort of compulsive overachievers can relate to her journey. But she’s also dealing with this new diagnosis of PCOS—polycystic ovarian syndrome. I don’t think I’ve ever seen a novel about a character with PCOS, let alone a young adult novel.CrystalOh, well, thank you. I don’t want to say this is the first because I don’t know for sure. But, I hadn’t read a novel that focused on this illness ever really.I was diagnosed with polycystic ovarian syndrome when I was 16 years old. And I just think about how much of a difference a story like this could have made in my life if I had been exposed to something like this, if I felt like it wasn’t just me that had PCOS. That was really a driving force behind the story. Like, of course, I wanted to write another romance. Of course, there’s the autumn aspect, and all of the fun fall apple picking, and all of that. There’s a lot of fun and joy. But I also wanted this story to have something a little bit more to it. For Whit that comes in the form of this chronic illness that is technically invisible—nobody can see it by looking at her—but it definitely affects her daily life. She, as you said, just got the diagnosis. That’s what derailed a lot of her summer because she spent all of this time going to these doctor’s appointments and figuring out how to deal with the symptoms that have been seeing pop up. And does she want to tell her friends? And what does this mean for her her daily life? It gets complicated very quickly for her. VirginiaIt just feels so important. I mean, like, I’m a 42-year-old who deals with a lot of facial hair in my life. And I find it awkward to talk about and navigate. A 16-year-old dealing with that? I just want to hug her! Like, it’s just like so vulnerable. And there’s so little understanding for it. Obviously facial hair is not the most important part of PCOS, but I think, when you’re 16, it feels like one of them.CrystalOh, totally. There is this scene very early on where Whit has already had this terrible phone call with her soon to be ex-boyfriend—I swear it’s not a spoiler, you know from page one, they’re not going to end up together. She’s coming off of all of these things where she hasn’t been talking to her friends and she’s trying to get ready and hype herself up for this first day of school. Then she sees she’s got this facial hair that she hadn’t noticed before and it really throws her off. It sends her into this spiral of, Oh my God, how long have I had this facial hair and how do I get rid of it? She totally panics.I think that that’s a very real reaction to the realization that you’re not meeting society’s beauty expectations in yet another category. There are already so many ways Whit feels like she doesn’t check the boxes of beauty. She’s not thin, she’s not white, she is queer, all of these things. And now she’s adding growing facial hair. That is now a thing that I have to deal with in my day to day. I had that same thing. Facial hair was one of my symptoms and is one of my symptoms. And there is so much shame, I will say, around facial hair. Sometimes we talk about how we have little mustache hairs or little chin hairs. But it can be so much more for people who have PCOS. Sometimes it is a beard or sometimes it’s sideburns, or it’s a lot of hair to deal with. Nobody talks about that. It feels very much like you’re on your own dealing with these symptoms, even though I think the statistic is something like one in five people who have uteruses have PCOS.1 It’s a very prevalent and “common” illness, but still one that is couched in so much shame and one that we don’t talk about very often. VirginiaI just want to say, too: A lot of folks claim their facial hair and are really into their facial hair. That’s amazing. We’re here for facial hair. I absolutely don’t want anyone to feel weird about that, or othered. But it’s part of this whole thing Whit is going through of feeling out of control in her body. And again, when you’re 16 and everything is rough, it’s a lot. CrystalI also want to reiterate, Go team facial hair. You do you!For Whit, it ends up being just yet another way that her body feels like it’s not hers. She finds it difficult to deal with on top of all of these other symptoms and all these other ways that her body feels like it’s not listening to her. So I thought that is a kind of an in your face way to talk about one of the more common symptoms of PCOS. Especially because this illness is something that really varies for each person. In the book, there’s this long list that Whit has where she talks about all of these different ways that PCOS can manifest in your body. She’s very clear, like, oh, but it’s different for every single person. So you actually have no idea which of these symptoms are going to show up. And that’s part of the exhaustion, too. Because as doctors do, they often are like, “just lose weight and it’ll fix itself.” And of course with PCOS, it’s extremely difficult to lose weight.Weight and HealthcareHigher-Weight Patients, Gynecological Care, and PCOSThis is the Weight and Healthcare newsletter! If you like what you are reading, please consider subscribing and/or sharing! Recently I’ve received a number of reader questions about ob/gyn care for fat* patients, so I reached out to Nicola Salmon, fat-positive fertility coach and author of “Fat and Fertile&quot; who agreed to work with me on a series of artic…Read more4 years ago · 7 likes · Ragen ChastainVirginiaIt’s such a frustrating diagnosis and such a frustrating treatment to be given for this diagnosis.I live with endometriosis, which also no one really understands. With all of these menstrual conditions, there is just so much stigma and there’s such a lack of knowledge and sensitivity and nuance in how they get talked about. I think it’s just great to have a novel dealing with that right at the edge when a lot of kids are getting these diagnoses and trying to navigate them. CrystalThat’s really meaningful for me to hear. My diagnosis was 100 percent self diagnosis. I had been going to doctors sporadically because I was a fat kid. Very early on, I did not want to go to the doctor. That became a pain point for me. I did not regularly want to see medical professionals and everyone in my family was also fat, so they were also anti-doctor. So we weren’t really seeing doctors regularly, but I knew something was going on with my body around the time I was 14, 15, 16. Usually people notice it when their periods are all over the place and are not predictable. That was what was happening with me so that was a very clear one.I ended up just reading one of those magazines like Cosmo Girl or YM, and it was in the health section, there was this teeny tiny paragraph about this little known illness that some women can experience. That was how I found out about it. I clipped that out and I was like, “I have to go to the doctor and talk to them about this illness, this PCOS thing.” I had to do a bunch of tests, and it turned out to be correct. But I just think God, if this book can help even one person do that self diagnosis or even just feel less alone in their diagnosis, then that will be all I can ask for.VirginiaIt gives them something to ask their doctors about to advocate for themselves. I love that you found it in a teen magazine. You know I started my career in teen magazines. I’m like, Okay, we did a few good things. CrystalYou did. You certainly did. Especially for the families that didn’t talk at all. I had teen magazines and that was about it.VirginiaThere were a lot of great editors at those magazines who were thinking about how do we get more body literacy in here in between all of the CoverGirl ads and bikini body stories. CrystalReaders like me appreciated that. VirginiaTalk a little more about how you see the PCOS stigma continuing to show up?CrystalThere is more familiarity with it now, which I’m very grateful for. At the same time, the narrative still very much feels the same when it comes to PCOS. I don’t want to say that every person out there is still saying just lose weight and it’ll fix itself. But overwhelmingly, that is the advice.I am a fat activist and I am anti-diet culture. So trying to examine having this illness, while also trying not to set myself back in terms of all of this work that I’ve done to push back on dieting and to try and appreciate my body as it is—those two things often feel like they don’t go well together at all. It’s like oil and water. It’s difficult, I think, to find specialists who understand that and who are talking about it in that meaningful, kind of nuanced way. Let’s be honest, a lot of medical advice out there now is from influencers and that’s always dicey. How do you navigate finding someone who understands what your illness is, gives you correct and healthy and safe advice, and isn’t trying to do harm or trying to monetize your illness. That’s a really difficult landscape that we’re in right now. People who have been harmed by the medical industry, who have been harmed by doctors, who have dealt with these biases are seeking out alternative forms of support, of medicine in general. We’re just trying to find some some people out there who understand us. I think that’s especially true of typically issues that people who identify as women end up having, like endometriosis and PCOS. We tend to have to find these pockets of the Internet where we feel like we’re being talked about and heard in a respectful way. But that also brings up these other issues. So it’s like yes, we’ve made some progress. We’re talking about these things now. But also, have we really?VirginiaI think these menstruation related conditions are really vulnerable to diet culture and wellness culture marketing because you’re struggling with them, aren’t getting good information from doctors, often they’re being dismissed. It can take years to get a diagnosis.So then, you, you know, because you’re still suffering and struggling, you turn to other sources for information. These diets that are geared all around supporting your menstrual cycle, the seed cycling of it all, all of that stuff. Some of that may be really beneficial to folks, but nobody’s really vetting it yet. People deserve to be heard. And yet the people now, the brands and the influencers, are stepping up and saying, we hear you. We see you. Like, they aren’t necessarily doing anything all that different from what the mainstream doctors are. It’s still kind of one size fits all advice about diet and exercise and that kind of thing. CrystalAnd I think it’s really frustrating and also scary when we think about teenagers or really anybody at any age, looking this information up and just being so desperate to find that sense of community. But who is looking at this information and who’s vetting it and who’s making sure that we’re not causing more harm? I don’t have good answers for that. So I thought, well, at least I can write a book and talk about this and hopefully raise some awareness around this. I wanted Whit to be the kind of person who exists both as someone who has this illness, but who is also anti-diet culture and who appreciates her body. VirginiaI thought you threaded that needle incredibly well.I was really interested in how you wrote about weight in this book. In Fat Chance, Charlie Vega, that very much is Charlie’s story of coming to terms with her body, finding fat politics, finding fat community. Whit’s relationship with her weight, even with the PCOS stuff, is a little more in the background in a in an interesting way. I love that as she embarks on the relationship that is the big relationship in the book, she never really questions whether he’s going to find her attractive. CrystalI went back and forth a lot on how just how much of a role did I want her weight to play in this. Just because weight gain is such a part of PCOS and I wasn’t sure did I want her to be totally fine with it or did I want her to be grappling with it? I ultimately settled on Whit being kind of a matter of fact about her weight. When we meet her at the beginning, she talks about how she has lost weight previously so she knows what it’s like to be on the smaller fat side. And now she also knows what it’s like to be on this other side of things. I thought it was a nice way to be able to talk about some of that small fat privilege that we sometimes forget exists. I’m someone who my weight has been all over the place, So I felt like I could speak to this from personal experience. I wanted to talk about how no matter where you are on the spectrum, it doesn’t devalue your existence. And how sometimes when we lose weight, we think we’ve beaten the demons like, oh, well, I’m cured. I am so much better now and I don’t think about fatness and all of this stuff. But really, it’s just we’re thinner and society’s nicer to us. VirginiaYou articulated that so well, that she was like. “I thought I was really all the way there on fat positivity.” Turns out, it was just easier to be a size 14. And I was like, oh, damn.CrystalI think that a lot of us deal with that. And honestly, I don’t blame any of us for feeling that way. Because it is this huge shift in the world around you, how they see you, how they talk about you, how they think about you, how they think about your body.So I wanted to get to the heart of that through this character who’s just 16. She’s observant but also kind of self obsessed, right? She would be able to see like, “Oh, my teachers are making comments about my body in ways that they really should not be doing.” When you’re fat that happens all the time. It’s just changes the types of comments that you get. You might get a question from a teacher after you’re a small fat like, “Ph, well, how did you lose the weight?” Versus, oh gosh, you look different. That’s a coded way of saying, like, you got fatter. So I wanted to explore all of that, which I think I didn’t get to do as much in Charlie Vega. It was nice to talk about this in a more nuanced way, where even when you’re fat, there are still levels of fatphobia and internalized fatphobia that you deal with and how that can be really tough sometimes, VirginiaI love Charlie, I’m Team Charlie forever. But I was just fascinated to see you really evolving this conversation and play with how you talk about weight through these characters. CrystalWherever you are in your journey, you’ll hopefully find a character that lines up with how you’re feeling, right? So if you’re newer to fat activism, then I think Charlie’s story is going to be the thing that really gets to the heart and soul of what you’re going through. But if you’ve kind of been at this for a bit, and you’re tired, then Whit might be a character that you’re like, yeah, it is exhausting. I know I’m really attractive, but it doesn’t make it any less difficult to deal with everyone else. VirginiaOkay, I have no good segue for this, but we need to talk about Britney Spears. We just need to. CrystalLet’s do it. I am so excited. But also so sad because there’s almost no fun part of talking about the Britney memoir and just all that has happened to her. It’s just I want to scream from rage I think because of how sad and tragic I find her story.You read the memoir? VirginiaI listened to it, I listened to Michelle Williams. (Note: That’s an affiliate link to Libro.fm, the audiobook platform that supports indie bookstores!)CrystalI listened to it, too. Michelle was phenomenal. And just as an aside, the TikTokers who made the audio version of Michelle Williams impression of Justin Timberlake saying fo shiz, fo shiz? Shout out to them. VirginiaDoing the Lord’s work.CrystalI could picture it, with his little cornrows from back in the day.VirginiaOh God. It’s just mortifying that he exists and walks around in the world. CrystalI know. I am right there with you. VirginiaBut before we talk too much about them, tell us: What’s your relationship with Britney? CrystalYes. I thought you’d never ask.I am a long-time lover of Britney Spears. I honestly have this weird memory of being in Florida back when “Baby One More Time” just hit the radio. I was at a flea market with my whole family. I was walking around a tree because I was bored and done with the day of shopping, and this song came on and I’m like, “This is the greatest song I’ve ever heard. Who is this?” And of course at the time, there was no way to look up anything. I’m just like, “Well, I hope I can find out someday who sang that cool song.”VirginiaHow old are you for this? CrystalI would have been probably around like 10 or 11. VirginiaSo, a little bit younger than her. CrystalYeah. I was just infatuated. And then because in the late 90s, early 2000s women were told that they had to hate other women, I did go through that phase of “Oh never mind I don’t love Britney Spears,” even though I’m buying all of her albums, and following her online and all of her photos and I care deeply about what she does, but I don’t like her. That would be that would be silly. So, you know, I was secretly a huge fan.VirginiaThis is me with the Spice Girls, by the way.CrystalWhat an exhausting time, right?VirginiaWhat an exhausting time. Absolutely.CrystalSo that was where I started with her. I know in high school, I just loved her. I was that person who just was obsessed. I had Britney posters in my room. I was like, “Oh, I have a crush on her, but it’s just a girl crush,” which is what we used to call crushes on girls back in the day. And then it turns out, oh, I’m bi and I just love her. I loved her to the point of making—there was this thing called Live Journal back in the day where we would journal. So I would spend hours making icons and layouts of Britney Spears.VirginiaI’m so happy I know this now.CrystalYeah and for those who don’t know, icons are what we now call avatars. But back in the day, it was like you didn’t use yourself, you used a celebrity that you really enjoyed. That was Britney for me. I just adored her. I remember watching her all over MTV. Making videos and behind the scenes, things like that.Do you remember the Diary series on MTV? It would be like the diary of so-and-so? She had one, it was like The MTV Diary of Britney Spears, and she talked about diet culture. I remember learning the word “moderation” fro Britney. Because back then it was always like “how do you keep yourself so skinny?” And she had this monologue where she was like, “Oh, well, I still eat McDonald’s french fries. I just do everything in moderation.” And that’s how I learned the word moderation was because I was like, “Okay, I just have to be like Britney and do everything in moderation.”VirginiaAnd, by the way, “moderation” means I’m dancing 900 hours a day and my dad doesn’t let me eat but okay. Also genetics, she has skinny white girl genes.CrystalShe totally does. And I mean, good for her. So I followed her career very extensively, loved her so much. And then there was this huge backlash. I’m sure you recall how sad I think it was and how scary to watch this happening with her. She got married a couple of times. Then she got pregnant with Kevin Federline’s baby and the world was watching and was like, what’s going on with the princess of pop and it was just like watching this really sad downfall in real time, where she’s hounded by the paparazzi, but society is weirdly fine with it. VirginiaTotally fine with it. And making fun of her body at this point. Like, she obviously gained weight while growing children and yet has never been fat, but softens a bit and people are like, Oh my God, Britney!” and we saw all those tabloid photos of her with a Frappucino or whatever.CrystalShe got so much hatred and the misogyny that was thrown at her was so toxic. I just remember being really influenced by what was being said about her, and thinking, “If she is fat looking like that, what does that say about me?” And how I must be the worst person ever because I enjoy a Frappuccino from time to time. And I remember taking that commentary around her very personally. VirginiaShe was a cautionary tale of bodies, but also mental health and maternal fitness. She was being ripped apart for being a human and being a human under what we now know were pretty appalling circumstances. I mean, I definitely judged her. I was like, “Well, she just seems like a train wreck and what an irresponsible mother.” I totally bought into all of that. Then listening to the memoir, I’m thinking “Oh, you were a terrified young mother, you had no real emotional support. Literally no one has ever cared about your emotions, Britney.”CrystalNo. It was impossible to not be swept up in this storm of just judgment and hatred that was sort of being thrown her way. I wasn’t sticking up for her. And that was just kind of how the media treated women. I remember a similar thing happening with Mariah Carey and her mental breakdown. And then reading her memoir and also thinking what a terrible time it was to be a woman and to be anything less than perfect in the spotlight. I just was thinking about just how symbolic I think a lot of what Britney went through was. It showed how society thought of women and how we thought of ourselves and how we managed to come out on the other side. You can understand people getting into these MLMs that shill these weight loss drugs, right? Because it’s like, I get it, these people have been told their entire lives that their whole worth was tied up in their body and their looks. There are two ways you can go, you can become a an anti-capitalist anti-diet culture. Like, a let’s burn everything to the ground person. Or you can become someone who’s like I have to chase perfection for my whole life. Otherwise, I have no value.VirginiaIt is dark. It is really.CrystalI had so many questions during that memoir. Tell me your your experience and thoughts? VirginiaSo I’m her age. I think I’m a year older than her. So I never had the Britney worship that you had because I think I was like, I’m trying to be Angela Chase from My So Called Life. Like, I’m, like, totally intense. And who is the fluffy cheerleader pop star? I was like that.Crystal I got it. VirginiaAnd yet, obviously, she was still on my radar. I knew all her songs. I wasn’t actually ignoring her as much as I thought it was. It made me realize how much these constructions of femininity through these 90s pop stars—Jessica Simpson is another one—were really a way of marketing purity culture. Like, she’s living with Justin and yet they are still telling America she’s a virgin. CrystalOK so on purity rings. I bought one for myself! My friend bought herself one and was like, “will you buy one and we can just wear these purity rings together?”I know. It was a bad time. Sorry. Please continue. VirginiaI get it. I was not actively a part of purity culture, but I still deeply internalize these good girl/bad girl ideas about sex and what you’re supposed to do all of that. That was really interesting to realize how much we were all being fed the super toxic narrative.I do think there’s something kind of complicated about the fact that we’re now spending a lot of time feeling bad about this white, very successful, marketably beautiful pop star. Lots of people are growing up in abusive households and being exploited by their parents and we’re not buying their memoirs and their memoirs aren’t narrated by Michelle Williams. CrystalYes, it’s true. VirginiaAnd conservatorships actually have much more negative impacts on disabled folks and otherwise marginalized people. So I do sometimes get uncomfortable with how much time do we need to spend interrogating what we did to white women in the 90s. But, I don’t know. I think for all of us who lived through the 90s there is some trauma back there. It was a lot to sit through. CrystalShe is successful. And she’s white. And she’s thin, and she’s beautiful, and all of those things. How much do we need to spend the time on it? But then I also think part of it is justice for the rest of us who weren’t those things and still had to deal with a version of that.Of course, not all of us were put in conservatorships. But I mean, I didn’t grow up in a very supportive household. There was nothing pushing back against these narratives. It almost reinforced the idea that if you aren’t behaving well, this is what’s going to happen to you. I think for a lot of us now, being able to look back on that and be like, wow, she really went through it is almost giving ourselves permission to admit that we really went through it. It was a really difficult time to just exist. We didn’t ask for any of that.It’s almost hard to put into words how big of a celebrity Britney Spears was at the time. But she was everywhere. You could not escape it. Like, you couldn’t go to the grocery store without seeing a magazine calling Britney fat or saying that she was a slut or whatever terrible term.For me, I’m like, okay, I wasn’t, it wasn’t all in my head, right? Like, it really was a difficult time to exist. There is a reason that I felt so bad about myself. It wasn’t just me.There were also parts of the memoir that I did find kind of empowering, too. There was a section where she talks about how she when she was stuck in the conservatorship and had to do the Las Vegas residency she would not do hair flipping. And it was I was like, wait, that’s actually so badass. VirginiaYes, I wrote about that for the newsletter. I loved that. They basically owned her at that point, like she had to do the show. She had to wear the outfits. She was being starved on these diets. And she’s like, but I will not flip my hair. That is my line. CrystalHats off to you, Britney. Good for you. There is beauty in finding the power that you can take back and making the most of that. VirginiaThat was probably one of my favorite parts.It was also interesting, as a writer, to compare the book to what we see on her Instagram today. Like you can see the presence of the ghost writers, for sure. The voice in the book is often very childlike, but she has this very clear lens on everything in the book. When you follow her on Instagram, I don’t know that the clarity is always there.She’s definitely still a person, I would argue, playing out a lot of trauma and mental health crises and in need a lot of support that it’s unclear whether she’s getting.So that was interesting, as someone who’s done some celebrity ghost writing, being like, Oh, yeah, I see how you pulled that one together. I see how we cobbled together this chapter a little bit.CrystalI mean, props to the ghost writer. VirginiaI heard she went through multiple ghost writers, too. Celebrity ghost writing is a trip. But definite props to them for getting a book out of this situation.My least favorite part was definitely Justin with the guitar when she was having her abortion. CrystalI will never get over that. VirginiaOh man, I knew that would be very satisfying to discuss with you. So thank you. CrystalThank you. Clearly I had a lot of feelings.---Buttery YA/Tween/Teen Gift Recs!VirginiaAll right. Since we are in the holiday season, I thought we could do kind of an expanded Butter segment of recs that are also going to work as gifts. And because you are a young adult novelist and an expert on young people—and I’m not obviously since I just said that—we’re gonna focus our recs on gifts for YA readers but also tweens and teens in our life.Because this is a very hard category to shop for, I say as the mother of a tween.I did cheat and consult with my 16-year-old niece for ideas. So, Lorelai, thank you for helping me prepare for this segment! So my recs are coming to us 16-year-old-approved.CrystalI love that. I had the great pleasure of meeting Lorelai at your R.J. Julia event last spring, and she’s phenomenal. I’m excited to hear your recommendations. </itunes:subtitle>
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      <itunes:episode>120</itunes:episode>
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      <guid isPermaLink="false">substack:post:139274674</guid>
      <title>[PREVIEW] What, Like It&apos;s 75 Hard?!</title>
      <description><![CDATA[<h3><strong>Welcome to Indulgence Gospel After Dark!</strong></h3><p>It’s time for your November Extra Butter episode. This month, we’re doing a listener question (on post-divorce bodies!) and a segment if It’s Not NOT a Diet on 75 Hard (or Hard 75, as Virginia likes to call it).</p><p><strong>To listen to the full episode and read the full transcript, you’ll need to join</strong><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank"> Extra Butter</a></strong><strong>, our premium subscription tier.</strong> </p><p><strong>These episodes tend to be a little more personal.</strong> They’re also where we’re working out ideas, and having conversations that are definitely worth having—but maybe aren’t quite ready for primetime. (Last month we dug into the <a href="https://virginiasolesmith.substack.com/p/extra-butter-caroline-dooner-sorority-nutrition" target="_blank">anti-diet to alt-right pipeline</a>.) And biased, but, we think they’re very fun.</p><p><strong>And Extra Butter is the hands down best way to support this work. </strong>This subscription tier is why we’re able to pay Corinne and Tommy for their invaluable contributions, why we’re able to offer unlimited comp subscriptions (just email! no questions asked!, and why we’re able to pay podcast guests a small honorarium to thank them for their time and labor. <strong>And Extra Butter ensures that the Burnt Toast community can always stay an ad- and sponsor-free space</strong>—which is crucial for body liberation journalism.</p><h3><strong>Transcript</strong></h3><p><strong>Corinne</strong></p><p>Okay Virginia, our listener question today is for you.</p><p><em><strong>How have your thoughts and feelings about your body changed since you got separated?</strong></em></p><p><strong>Virginia</strong></p><p>Oh, man. This is a GOOD question. </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 30 Nov 2023 10:00:48 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<h3><strong>Welcome to Indulgence Gospel After Dark!</strong></h3><p>It’s time for your November Extra Butter episode. This month, we’re doing a listener question (on post-divorce bodies!) and a segment if It’s Not NOT a Diet on 75 Hard (or Hard 75, as Virginia likes to call it).</p><p><strong>To listen to the full episode and read the full transcript, you’ll need to join</strong><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank"> Extra Butter</a></strong><strong>, our premium subscription tier.</strong> </p><p><strong>These episodes tend to be a little more personal.</strong> They’re also where we’re working out ideas, and having conversations that are definitely worth having—but maybe aren’t quite ready for primetime. (Last month we dug into the <a href="https://virginiasolesmith.substack.com/p/extra-butter-caroline-dooner-sorority-nutrition" target="_blank">anti-diet to alt-right pipeline</a>.) And biased, but, we think they’re very fun.</p><p><strong>And Extra Butter is the hands down best way to support this work. </strong>This subscription tier is why we’re able to pay Corinne and Tommy for their invaluable contributions, why we’re able to offer unlimited comp subscriptions (just email! no questions asked!, and why we’re able to pay podcast guests a small honorarium to thank them for their time and labor. <strong>And Extra Butter ensures that the Burnt Toast community can always stay an ad- and sponsor-free space</strong>—which is crucial for body liberation journalism.</p><h3><strong>Transcript</strong></h3><p><strong>Corinne</strong></p><p>Okay Virginia, our listener question today is for you.</p><p><em><strong>How have your thoughts and feelings about your body changed since you got separated?</strong></em></p><p><strong>Virginia</strong></p><p>Oh, man. This is a GOOD question. </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] What, Like It&apos;s 75 Hard?!</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
      <itunes:image href="https://image.simplecastcdn.com/images/4c95d5/4c95d509-3fa3-4e14-b427-9202404e777e/1242e812-6d61-4718-b931-bf2c279072ba/3000x3000/1.jpg?aid=rss_feed"/>
      <itunes:duration>00:05:00</itunes:duration>
      <itunes:summary>Welcome to Indulgence Gospel After Dark!It’s time for your November Extra Butter episode. This month, we’re doing a listener question (on post-divorce bodies!) and a segment if It’s Not NOT a Diet on 75 Hard (or Hard 75, as Virginia likes to call it).To listen to the full episode and read the full transcript, you’ll need to join Extra Butter, our premium subscription tier. These episodes tend to be a little more personal. They’re also where we’re working out ideas, and having conversations that are definitely worth having—but maybe aren’t quite ready for primetime. (Last month we dug into the anti-diet to alt-right pipeline.) And biased, but, we think they’re very fun.And Extra Butter is the hands down best way to support this work. This subscription tier is why we’re able to pay Corinne and Tommy for their invaluable contributions, why we’re able to offer unlimited comp subscriptions (just email! no questions asked!, and why we’re able to pay podcast guests a small honorarium to thank them for their time and labor. And Extra Butter ensures that the Burnt Toast community can always stay an ad- and sponsor-free space—which is crucial for body liberation journalism.TranscriptCorinneOkay Virginia, our listener question today is for you.How have your thoughts and feelings about your body changed since you got separated?VirginiaOh, man. This is a GOOD question. </itunes:summary>
      <itunes:subtitle>Welcome to Indulgence Gospel After Dark!It’s time for your November Extra Butter episode. This month, we’re doing a listener question (on post-divorce bodies!) and a segment if It’s Not NOT a Diet on 75 Hard (or Hard 75, as Virginia likes to call it).To listen to the full episode and read the full transcript, you’ll need to join Extra Butter, our premium subscription tier. These episodes tend to be a little more personal. They’re also where we’re working out ideas, and having conversations that are definitely worth having—but maybe aren’t quite ready for primetime. (Last month we dug into the anti-diet to alt-right pipeline.) And biased, but, we think they’re very fun.And Extra Butter is the hands down best way to support this work. This subscription tier is why we’re able to pay Corinne and Tommy for their invaluable contributions, why we’re able to offer unlimited comp subscriptions (just email! no questions asked!, and why we’re able to pay podcast guests a small honorarium to thank them for their time and labor. And Extra Butter ensures that the Burnt Toast community can always stay an ad- and sponsor-free space—which is crucial for body liberation journalism.TranscriptCorinneOkay Virginia, our listener question today is for you.How have your thoughts and feelings about your body changed since you got separated?VirginiaOh, man. This is a GOOD question. </itunes:subtitle>
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      <itunes:episode>119</itunes:episode>
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      <guid isPermaLink="false">substack:post:138915265</guid>
      <title>&quot;It Felt Like I Could Never Be Healthy Enough.&quot;</title>
      <description><![CDATA[<p><strong>You’re listening to Burnt Toast! </strong>This is the podcast about anti-fat bias, diet culture, parenting and health. I’m Virginia Sole Smith.</p><p><strong>Today I am chatting about body autonomy, diet culture, and chronic health conditions, with Leigh Kamping-Carder, who writes The Heart Dialogues.</strong></p><p>The Heart Dialogues is a newsletter for people with congenital heart conditions and the people who care about them. Leigh was born with a complex heart defect called tricuspid atresia and had three heart surgeries before she was four years old. She is also an award winning journalist. As a lot of you know, I’m a mom to<a href="https://parade.com/329786/virginiasolesmith/saving-the-smallest-hearts-the-test-every-parent-needs-to-know-about/" target="_blank"> a 10-year-old </a>with <a href="https://www.nytimes.com/2016/02/07/magazine/when-your-baby-wont-eat.html?unlocked_article_code=1.-kw.hUk5.TBj8byfC5TRY&smid=url-share" target="_blank">a heart condition</a> very similar to Leigh’s, so I’ve been following Leigh’s Substack for a while because she explores so many questions that we’re also navigating. Like, why not everybody with this diagnosis wants to be known as a <a href="https://theheartdialogues.substack.com/p/dont-call-me-a-warrior" target="_blank">“heart warrior.”</a> Or <a href="https://theheartdialogues.substack.com/p/congenital-heart-disease-patient-cardiac-guide" target="_blank">how to advocate for yourself at doctors’ offices</a>. And how living with a chronic condition impacts your relationship to your body in ways you’ve maybe never considered. <strong>Diet culture and anti-fatness show up, often quite reflexively, in even this kind of super specialized healthcare.</strong></p><p><strong>There is a lot here and I do want to throw in a quick content warning: </strong>If you are currently navigating a super fraught medical situation for yourself or with a loved one, today’s episode may not be for you. I know there are times when I am personally ravenous for this kind of conversation and times when I just can’t go there. So please take care of yourself. </p><p>If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on <a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" target="_blank">Apple Podcasts</a>, <a href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" target="_blank">Spotify</a>, <a 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(We like 5 stars!)</p><h3><strong>Episode 118 Transcript</strong></h3><p><strong>Leigh</strong></p><p>My name is Leigh Kamping-Carder and I’m the writer of <a href="https://open.substack.com/pub/theheartdialogues" target="_blank">The Heart Dialogues</a> newsletter on Substack, which is a newsletter for people who have congenital heart disease, which means they were born with some kind of complication with their heart.</p><p>I was born with a heart defect called tricuspid atresia, which means that the tricuspid valve, one of the valves in your heart, doesn’t form. As a result, I only have one ventricle, which is the main pumping chambers in the heart, instead of two. So I had several surgeries when I was like a little kid, and mostly lived a normal life. Then I think in the last few years I started to really realize that this is kind of a lifelong issue and more things can crop up as you get older. </p><p>Congenital heart defects are actually the most common birth defect in the US. They affect roughly 1 in 100 babies. What’s been really incredible over the last few decades, is that, medical advances have allowed people to really live into adulthood and even old age. The flipside of that is that we’re realizing more and more that this is something that does affect people for their whole lives. <strong>There’s actually about 2.5 million people in the US who have congenital heart defects and the majority of them are adults. </strong></p><p><strong>Virginia</strong></p><p>Oh wow, that’s a big change.</p><p><strong>Leigh</strong></p><p>Yeah. It’s really something that for centuries was a death sentence, and then, was something that affected children. And now it’s this sort of prevalent thing, yet it’s also not talked about. There’s no fundraising run like there is for like cancer or Alzheimer’s or something like that. Which, not that it’s a competition or anything. But you probably know someone with a congenital heart defect, and yet you probably don’t know that you know someone. </p><p><strong>So what this means is that you can live your whole life without ever meeting anyone like you. </strong>That was certainly my experience. I didn’t meet anyone else with a heart defect until I was well into adulthood. I didn’t have friendships with anyone until I was in my mid-30s. </p><p>In parallel to that, I live this normal life. I grew up in Toronto, Canada, I moved to New York, I became a journalist, and kind of got to this point where I was like, “I want to create a community.” And I thought, hey, I have skills. I’ve been reporting and editing and launching newsletters and doing all these things in my professional life. So I thought that was a way to create this community for people, and hopefully help people who have grown up with congenital heart defects, but also their parents and families and medical providers and their friends. </p><p><strong>Virginia</strong></p><p>For listeners who don’t know: This is a subject that means a lot to me personally because my older daughter lives with a complex congenital heart condition. She’s 10. From when she was a baby through about age three, we were in the intensive, active management of her condition going through multiple surgeries. <a href="https://www.splitrockbks.com/book/9781250234551" target="_blank">I’ve talked about this before.</a> But we have for the past few years lived this, quote, normal life with her. She’s in school, she’s doing great, she’s thriving. And yet, her condition is lifelong. It is something that we will be managing—we meaning me for as long as she lets me be involved in her medical care. At some point she’s gonna take over. </p><p><strong>Leigh</strong></p><p>That’s a good thing!</p><p><strong>Virginia</strong></p><p>I know, I know. The whole mother-daughter hand off of that is something else we’ll unpack later with my therapist. But this is something she’ll be managing her whole life. So I think a lot, as we’re getting into the tween years and the teen years are not too far away, about these questions you’re raising of community. We don’t know other kids with her specific heart condition. We don’t even currently know any other kids with any heart conditions. So that’s the community she doesn’t have right now. I can only imagine as you get into the teenage years and then into adulthood, how much more important that community might feel. So I just really love that you are doing this. </p><p><strong>Leigh</strong></p><p>Thank you. I do get responses from readers along those lines where they feel heard they feel seen. It’s really gratifying.</p><p><strong>Virginia</strong></p><p>Another piece of this that I think a lot about as the mom, especially of a daughter with CHD, but certainly all genders this would apply to, is how this experience of living with a chronic condition impacts your relationship with your body. This is a complicated one. There’s not only the standard diet culture messaging that all kids, and all of us, are bombarded with. But we also live in a very ableist healthist culture that’s bombarding you with a lot of messaging.</p><p><strong>Leigh</strong></p><p>As a kid, it wasn’t something that came up too much. I mean, I was really lucky to survive these surgeries and to really be doing all right. I didn’t have limitations on physical activity and things like that. But certainly as I got to be your daughter’s age and a teenager,<strong> I think I really felt like my body was a failure.</strong> I think that’s something that a lot of kids have. But for me, it was this feeling of, “I can’t run as fast or as far as people.” <strong>No matter what I did, my body didn’t work as well as other people’s. </strong></p><p>And I don’t think there was ever anyone who sat me down and said, “That’s okay. You have a heart that’s really complicated. Your heart is not like other people’s hearts. And it’s okay.” <strong>But also, no one sat me down and said, “Hey, even if you didn’t have a complicated heart, it’s okay.”</strong> You can move for the love of it, you don’t have to get on the treadmill and hit a certain minute or mileage or calorie count or whatever.</p><p><strong>Virginia</strong></p><p>Movement isn’t something we have to be the the best at.</p><p><strong>Leigh</strong></p><p>I think that really underscored how I thought about my body was just, it was a failure. Which is so sad for me to say now, and I don’t feel that way now. But I think the remedy I found to counteract that was, “Okay, if my body can’t work the way everyone else’s bodies work, it can at least be skinny.” I spent many years deep in diet culture, disordered eating, what was eventually diagnosed as an eating disorder. I mean, obviously, it was informed by everything in our culture, and my family which was very focused on everyone being thin. So all of that. But a big piece of it was: <strong>My body doesn’t work like other people’s, but I can find some sort of greatness in my body if it’s skinny, if it looks good, if it’s hot.</strong></p><p><strong>Virginia</strong></p><p>Was control a part of it too? Because I mean, just as a parent, I have struggled with this idea that we live with this thing that happened beyond all of our control. I wonder if that also would then play into it. Like, if I can’t control that, can I control my weight?</p><p><strong>Leigh</strong></p><p>There were many moments when I was growing up where I didn’t have control over my body in just a very literal sense. Every year I would go for tests at the hospital, echocardiograms or ultrasounds of the heart. You know, lying on a bed with my shirt open as a 13-year-old and having a stranger rub jelly on me. And of course, no one says, “That’s a problem,” because they’re medical professionals and they saved your life. And you have to do it. But I do think<strong> I have a sense of my body where I kind of want to protect it and be able to kind of have agency over it. </strong></p><p><strong>Virginia</strong></p><p>For anyone who’s watched a kid go through any kind of intensive medical experience, <strong>there are so many moments where a child’s body autonomy is violated. </strong>It is, as you’re saying, medically necessary.<em> And</em> I think our medical system could do a much better job navigating that.</p><p>We always fight to give her whatever control we can, even if it’s just choosing which arm the blood pressure cuff goes on, or which finger they put the pulse ox on. Any sense of control she’s allowed to have I tried to give her in those moments. A big one we always tell them is, “She’s going to take the EKG stickers off herself.” Because it doesn’t feel good when someone’s ripping stickers off your body. And if she does it herself, she has this full system of how she takes them off. It makes her feel more in control of it. But you’re right. So much of that process is just having no control over what’s happening to your body.</p><p><strong>Leigh</strong></p><p>You’re absolutely right that there’s so much more to do. And at the same time, I think it has gotten a lot better.</p><p><strong>Virginia</strong></p><p>I can only imagine how incredibly terrible it was.</p><p><strong>Leigh</strong></p><p>This is not to say anything negative about my individual nurses or cardiologists, many of whom were and are wonderful and caring and lovely. <strong>But there are so many pieces about having a lifelong medical issue that aren’t about pain, they’re about other things. </strong>I think people are really focused on “Oh, don’t worry, it’s not going to hurt,” and that if it doesn’t hurt, then it’s okay. But I think for me, the things that physically hurt were actually less uncomfortable than the things where I felt like, “I don’t have autonomy. People are treating me not like a human being, like an object.” </p><p>And I think those are lower on the list of priorities for medical personnel. Understandably, right? You want to make sure that the patient isn’t in pain. But I think it’s also important to recognize that there are little things that can really help make people feel like they aren’t a piece of meat.</p><p><strong>Virginia</strong></p><p>Absolutely. Just to give listeners some further context: It is only shockingly recently that <a href="https://melindawmoyer.substack.com/p/kids-needles-pain-and-lifelong-consequences" target="_blank">pain management</a> has become as big of a focus as it is in pediatric care. There’s this weird history where <a href="https://time.com/3827167/this-is-a-babys-brain-on-pain/" target="_blank">doctors thought babies didn’t really experience pain</a>. So they didn’t worry about it, which is truly horrific to contemplate. And that has been a big shift. But you’re absolutely right, this goes so far beyond pain.</p><p><strong>I can remember so many nurses saying to us in the hospital in those early years, “Well, don’t worry, she’ll never remember any of this.” </strong>At the time I was like, “I think that’s what you tell yourself to do this job.” I don’t think that’s necessarily true for these kids. I think that’s what you tell yourself to feel better about how much you have to manipulate a kid’s body and take away their autonomy in order to do this. But a better way would be for us to be thinking about how we maintain more of that autonomy while doing these necessary things.</p><p><em>[</em><em><strong>Virginia note:</strong></em><em> For a deep dive into how intense medical experiences impact children and what recovery can look like, I love </em><em><a href="https://www.splitrockbks.com/book/9780367352608" target="_blank">this book</a></em><em>.]</em></p><p><strong>Leigh</strong></p><p>Yeah, absolutely. There’s a lot that I don’t remember from those surgeries, just because I was so young but it absolutely affected me. And and I think there would have been ways to make those experiences better.</p><p><strong>Virginia</strong></p><p>Yeah, I think there’s like the literal, okay, they won’t remember this particular blood draw, fine. But is this shaping their understanding of their body and their felt safety in the world?</p><p><strong>Leigh</strong></p><p>Is this giving them a lifelong phobia of needles?</p><p><strong>Virginia</strong></p><p>Is it going to be surprising to be unpacking this 10 years later? Really not. And I think that’s another layer that many medical professionals still don’t want to look too closely at, because they’re constrained by the way their job has to get done, and the way the whole system is. If they had to look at that, they wouldn’t know how to get from point A to point B, maybe. </p><p><strong>Leigh</strong></p><p>I do think that these days, the cardiology care I get is much more sensitive about those things. Nurses ask me how I’m doing, they tell me what they’re going to do before they do it.<strong> I typically say that I don’t want to get weighed and I’ve never gotten pushback on that. </strong></p><p><strong>Virginia</strong></p><p>That’s amazing. In a cardiology setting, particularly.</p><p><strong>Leigh</strong></p><p>I don’t know what it’s like in the pediatric centers these days. But certainly the adult care I’ve experienced is remarkably different from when I was a kid.</p><p><strong>Virginia</strong></p><p>Well that is encouraging. And I don’t want to scare folks who are maybe somewhere in the pediatric process, I think there is progress being made. When I have advocated for a different approach, we usually get it—it’s just not necessarily the starting point. This is evolving sort of across the board in pediatrics. It’s amazing how many people will come in to do something to your kid and not introduce themselves to the child. The simple thing of me being like, “Hi, what’s your name? Oh, great. This is…” and introducing my child. Like, let’s just like look at each other like people.</p><p>So there are definitely <a href="https://virginiasolesmith.com/get-through-your-childs-hospital-stay/" target="_blank">small things parents can do to improve that dynamic.</a> But then I think the other thing is being aware that this does have a long tail, and that this does impact kids’ relationships with their bodies in all sorts of ways you can’t predict. And so it’s important to have a plan for therapy or support as they navigate that in subsequent years.</p><p><strong>Leigh</strong></p><p>Yeah, absolutely. I think that’s really important.</p><p><strong>Virginia</strong></p><p>I’m curious about that timeline for you. You had your surgeries were when you were a little kid. And when did you sort of start struggling with what became your eating disorder?</p><p><strong>Leigh</strong></p><p>When I was 15 or 16.</p><p><strong>Virginia</strong></p><p>So it was like a decade later?</p><p><strong>Leigh</strong></p><p>That’s when it comes up for a lot of kids. I will say that I didn’t ever think of it as an eating disorder until 2019, when I was actually formally diagnosed. </p><p><strong>Virginia</strong></p><p>Oh wow. </p><p><strong>Leigh</strong></p><p>I think it ebbed and flowed. It wasn’t a continuous kind of thing. But it was a long time. Many years.</p><p><strong>Virginia</strong></p><p>One thing we know about eating disorders is that they can put a lot of strain on people’s hearts. So I don’t know if there’s any piece of that you want to speak to in terms of managing eating disorder treatment and managing your heart health?</p><p><strong>Leigh</strong></p><p>Well, I did not tell anyone about it until, honestly, like the last couple of years of my life. And I’m 39 now, so you can do the math.</p><p><strong>Virginia</strong></p><p>You’ve been going through it for a long time.</p><p><strong>Leigh</strong></p><p>Honestly, I wish I had a better answer. But I don’t think that for congenital heart disease, there is really any research into eating disorders. I know that in the last decade or so there has been more research on other mental health conditions, you know, anxiety, depression, PTSD, but that’s really just starting. I would love someone to prove me wrong and send me the link to this, but I’ve never seen a study in terms of how many people with CHD have eating disorders. I think it’s something that hasn’t been studied yet. </p><p><strong>Virginia</strong></p><p>That would be super fascinating to understand. It feels so important to look at that relationship more closely and look at how these early experiences and medical trauma, chronic experience throughout childhood, the medical monitoring and all of that. And, as you started us out with, the experience of feeling like your body doesn’t “work.” All of that just feels like a perfect storm.</p><p><strong>Leigh</strong></p><p>I mean. <strong>I am not the only person I know in their 30s with CHD with an eating disorder history. </strong></p><p><strong>Virginia</strong></p><p>I’m sure not. When you did get treatment for your eating disorder, did you find folks who could talk about this piece of it with you? Or did you have to navigate it as two unrelated things, even though they’re obviously related?</p><p><strong>Leigh</strong></p><p>I was really lucky to find a great fat liberation therapist and that’s how I how I fell into this rabbit hole. I think she’s been great with the medical trauma and chronic illness pieces, but I think part of it also was me a little bit educating her about the idea of CHD, and what that is, and what it looks like.</p><p><strong>Virginia</strong></p><p>Yeah, and how it can continue to impact you. That makes sense.</p><p><strong>Leigh</strong></p><p>And then I’m also educating my cardiologists. I mean, when I finally came out to them, I wound up sending a letter to my cardiologist and my electrophysiologist, who specializes in the electrical circuits of the heart. Because I was getting arrhythmias and weight loss is one of the recommendations. So I had to send a letter that very calmly spelled out: <strong>You can’t recommend weight loss. I’m not going to do it. </strong></p><p>They were great. Like, I want to say, again, my cardiology team is fantastic. My cardiologist called me and I think was a little like, wow, I don’t know what to do with this.</p><p><strong>Virginia</strong></p><p>“Now I have to talk about feelings and that’s not my normal thing!”</p><p><strong>Leigh</strong></p><p>Right. But was very understanding. It was very much like, we want you to take an active role in your health and your heart and we want to hear about this. So he was supportive. </p><p><strong>Virginia</strong></p><p>That’s really encouraging to hear, and not necessarily what I would have predicted.</p><p><strong>Leigh</strong></p><p>I know. At every stage I’m actually pleasantly surprised that they’ve been receptive. But I am I would say, a small fat, or maybe not even that. I’m white. I’m able-bodied. So I’ve got a lot of privilege. I don’t know what it would be like for someone else. </p><p><strong>Virginia</strong></p><p>Can we talk a little more about the experience of feeling like your body doesn’t work? Because I think here on this podcast, we talk about diet culture a lot. But I think we’re only starting to really grapple with how to talk about healthism, and ableism.</p><p><strong>Leigh</strong></p><p>When I was younger, I was always encouraged to exercise. <strong>So I think for me and perhaps other people like me, it felt like I could never do enough. Like, I could never be healthy enough. </strong>And that anything I did do didn’t count unless it was to the nth degree. </p><p>But there are a lot of people in my generation who grew up with CHDs and were told they should<em> never </em>exercise. So I think for that population of people who were told that they couldn’t exercise, it was very much like, “Wait, now that guidance has changed.” And then there’s a lot of anxiety around any kind of movement.</p><p>Another thing I hear in interviewing people with CHD is they tell me that one of the things that causes them stress when they go to the cardiologist or to to any doctor, really, is the worry that people will think that they have acquired heart disease. Now that they’re old enough that potentially they could be someone with acquired heart disease. People want to tell the nurse like, “No, no, this isn’t my fault. I was born with this. You know, I don’t smoke. I don’t eat cheeseburgers. Like, this isn’t my fault.”</p><p>I mean, first of all, it causes them stress about that. <strong>But I think what’s unspoken in that is that it </strong><em><strong>is</strong></em><strong> the fault of those other people who eat cheeseburgers. </strong>Which, you know, I think it goes without saying that health is made up of many, many different things. We don’t know all the reasons why people get heart disease as adults.</p><p><strong>Virginia</strong></p><p>Genetics still plays a role. </p><p><strong>Leigh</strong></p><p>Yeah, and environment. So I think there’s there’s a lot of healthism still embedded in how people think of their hearts and their bodies. You know, like, “I’m not<em> that </em>person.”</p><p><strong>Virginia</strong></p><p>It’s similar to the different stigmas around Type One and Type Two Diabetes, right? Type One, it happened to you when you were a kid, it wasn’t your fault. And Type Two is like, “Well, what did you do?” And in both cases, such an unhelpful and unfairly biased way of approaching health.</p><p>It is weird that there’s this big division between congenital and acquired in the adult space. I mean, it makes sense when you drill down into the specifics of treatments, probably, but there should be more allyship between these communities.</p><p><strong>Leigh</strong></p><p>Well, I think it’s very new to have a big group of adults. There’s just historically been groups that raise money or awareness or research heart disease, and typically, they don’t devote a lot of time or resources to congenital heart disease, adults with congenital heart disease.</p><p><strong>Virginia</strong></p><p>Yeah, that’s a complicating factor, too. “Well, we’re getting ignored. And it’s all these people who brought it on themselves getting all the research dollars,.” It’s unhelpful narrative when, we really need more research dollars. But we could do that without stigmatizing people. </p><p>On the exercise stuff, too—that’s so fascinating. I mean, we definitely get the message of “Oh, she should be as active as she can.” More active active, active, active. So good to be active, we definitely hear it. But I have encountered some of that more “Oh, they can’t do anything,” like the “keep them in a glass box” approach to congenital heart conditions, often from older folks. That’s the assumption of “Oh, she must not be able to play any sports.” I’m like, well, she doesn’t play sports, but that’s because we don’t like sports as a family.</p><p><strong>Leigh</strong></p><p>That sounds very familiar.</p><p><strong>Virginia</strong></p><p>I don’t want to spend my Saturdays at travel soccer games and she has zero interest. </p><p>But it is also a real thing, right? That when she does do stuff in gym class or just whenever, there can be limitations that she has that other kids don’t have. So then I get very in my head about, “I want to encourage you to listen to your body. I want you to rest when you need rest.” I’m always advocating on that side of things but then I’m also aware of —I don’t want you to feel like there’s all these limits around you. Like, if you want to push yourself, go for it. That’s amazing. I know there are benefits to that.</p><p>Do you have any thoughts on navigating that balance? I guess now I’m asking you for parenting advice.</p><p><strong>Leigh</strong></p><p>I really wish I had a good answer to that. I don’t know. I mean, I can tell you that my experience was kind of the opposite. <strong>I was treated so much like a normal kid that we didn’t even really talk about me having a heart issue. </strong>I think there definitely could have been space to talk about it more, and to not feel like it was this scary unspoken thing.</p><p>But also, there are people who really grew up thinking that they were fragile, that there were lots of things they couldn’t do. Like, God forbid you would travel or even live in your own apartment or all that kind of stuff. That’s the other end of the extreme and that’s not good either. It sounds like you’re kind of navigating the middle of it.</p><p><strong>Virginia</strong></p><p>I’d love to talk about scars a little bit. That’s also such a big piece of the CHD body puzzle. My understanding of this is that there used to be a really big stigma around the scars. And certainly in the last 10 years that I’ve been parenting a kid with a heart condition, all of the social media talk I see is very much like “Celebrate your scars, they are your warrior stripes!” There are these campaigns where kids show off their scars. And I think that’s great to make them a positive thing, of course, and embrace them. But I’m betting it feels a lot more nuanced when it’s your body and your scars.</p><p><strong>Leigh</strong></p><p>I think that campaign might be more confined to kids with CHD. My experience was that when I was a kid, I didn’t really think about my scar. I think everyone that I was interacting with knew me, they knew my history, they knew that it was there. I stopped seeing it, they stopped seeing it, it was fine. </p><p>Then I think as I got older, particularly into teenage years, and then definitely when I was in my 20s and I was going to college or traveling or just meeting new people and dating, especially, was when it would come up. Because you would meet someone and for me, I would think, Oh my god, the first thing that they’re going to see is my scar, and the only thing they’re going to look at is my scar, and I have to explain what is this thing on my body? <strong>I have to explain my body to them. </strong>So it was really on my mind.</p><p>I think there are some people who do see it as a badge of honor or that kind of thing. There’s <a href="https://www.achaheart.org/blog/2017/scars-of-strength-pride/" target="_blank">scar pride</a> and whatever. And then I think there’s lots of people who don’t really think about it that much. And then I think there’s also people who, you know, do still feel really sensitive about it, particularly if you’re a woman. Maybe you wear turtlenecks or or that kind of thing,</p><p><strong>Virginia</strong></p><p>Yeah, and just for folks who don’t know: That’s because the most common scar to have from heart surgeries they call a zipper scar, and it runs basically really right down into your cleavage.</p><p><strong>Leigh</strong></p><p>Right. <strong>I never know: Is someone staring at my scar or my cleavage?</strong> Like, what’s going on?</p><p><strong>Virginia</strong></p><p> It’s an added thing to navigate.</p><p><strong>Leigh</strong></p><p>I think for me, I would always rather people just ask about it. I can tell you and I don’t mind talking about it and then we never have to talk about it again. It’s not a thing. But no one does that. And I also understand why they don’t ask about it because, you know, it’s personal.</p><p><strong>Virginia</strong></p><p>And do you want to spend your life explaining your body to people? That could get old, too.</p><p><strong>Leigh</strong></p><p>If they’re going to look at it, or very obviously stop themselves from looking at it, then I would rather just get it out in the open.</p><p><strong>Virginia</strong></p><p>Yes, let’s just have the conversation. </p><p><strong>Leigh</strong></p><p>The best would be: They just don’t care about it.</p><p>But I will say it’s interesting because <a href="https://theheartdialogues.substack.com/p/meet-the-model-embracing-scar-inclusivity" target="_blank">I interviewed a model </a>a few months ago who had open heart surgery when she was I think 10 or 11 months old, and she has a zipper scar. And she told me about how she’d been in campaigns and the photo director or the photographer would automatically Photoshop out the scar. And I do think that’s something, when we’re talking about body positivity that I very rarely see models or even actors or anyone with scars. </p><p>Padma Lakshmi is sort of the one example, which is not a zipper scar. It’s on her arm. But, because you can really easily get rid of a scar on screen, people do. People would do it without asking her and she would actually have to ask them to keep it in. </p><p><strong>Virginia</strong></p><p>That’s so violating. </p><p><strong>Leigh</strong></p><p>Because the assumption is, “Of course you don’t want people to see your scar.”</p><p><strong>Virginia</strong></p><p>I can remember before my daughter had her first surgery at one month old, I can remember looking at her without her scar and feeling really emotional about her body at that point and thinking, “Your whole rest of your life, there’s going to be the scar.” It’s going to look different. And that felt like something I had to mourn at the time. <strong>And now that feels wild to me, because her scars are just part of her body and part of her story.</strong> I can’t imagine her without them. So this assumption that of course, you would want that gone—I find pretty offensive.</p><p><strong>Leigh</strong></p><p>Right and I think that’s another difference for people with CHD. For many of them, they had their surgeries as really little kids. For me, I can’t remember a time when I didn’t have a scar. If I ever see a photo of myself from when I was a kid, like a really little kid—I mean, I had the open heart surgery when I was almost four, so I already had scars as a really little kid. I can’t imagine not having it. And I think that’s different for someone who had heart surgery as a 45-year-old. It feels very alien to them. </p><p><strong>Virginia</strong></p><p>That maybe feels now feels like this body that you’ve known is different in this profound way. Whereas these scars are scars that have been part of people’s bodies, their whole lives more or less. <strong>Either way, it’s this resistance to the idea that bodies can change and evolve and not be perfect. </strong></p><p><strong>Leigh</strong></p><p>I mean, even my scar looked very different when I was a kid versus now. You know, it fades and shrinks.</p><p><strong>Virginia</strong></p><p>Are there any other ways you see diet culture and anti-fatness showing up more generally in the heart community? We talked a little bit about the congenital versus acquired debate, but I’m curious if there are any other pieces of this?</p><p><strong>Leigh</strong></p><p><strong>I think there’s just a lot of pressure on people with congenital heart disease to be healthy, to be thin, to exercise, to eat the right diet. </strong>One diet that people often get prescribed as a low sodium diet, which is an elimination diet that is not as sexy as gluten-free or cutting out carbs.</p><p><strong>Virginia</strong></p><p>Not so trendy anymore but it definitely still involves a lot of eliminating.</p><p><strong>Leigh</strong></p><p>Yeah. I think it’s just that added pressure. <strong>I think this is probably true for anyone with serious medical issue or chronic illness that you really feel like if I don’t do all these things and then something happens, it’s my fault. </strong>Because I didn’t check all the boxes. I didn’t make as much effort as I could make. </p><p><strong>Virginia</strong></p><p>Oh, God. I mean, I have <a href="https://virginiasolesmith.substack.com/p/healthy-baby-bullshit" target="_blank">an essay I’ll link to</a> that I wrote about having to let go of that in terms of my guilt as her mom. Forgiving my own body and myself because I thought I, somehow in my pregnancy, must have not done everything perfectly and resulted in this. It breaks my heart to think about people growing up with these conditions and feeling that same way. That you still have to get an A+ in managing your chronic condition is just, I mean… that test is never going to be over. You’re never going to get the A+.</p><p><strong>Leigh</strong></p><p>I think it goes back to the idea of what healthy is, right? <strong>We talk about healthy often as this dichotomy with being unhealthy. If you’re unhealthy, it’s this sort of temporary place where you’re going to snap into being healthy at some point. For me, it’s never been like that. </strong>For many, many people it’s not like that.</p><p>And when we say the word “healthy,” the assumption often is a healthy diet, whatever that is, no fat or carbs, or sugar, and healthy weight, meaning thin. All the other aspects of health are so rarely part of it. I think it’s true for the CHD community, but for everyone. <strong>But healthy can be getting a good sleep, it can be spending time with your friends, it can be getting outdoors. There are so many ways to be healthy.</strong> And I think definitely within CHD and across the board, there’s so much focus on diet and exercise in this really narrow way.</p><p><strong>Virginia</strong></p><p>Yeah, that makes sense. It’s depressing, but it makes sense. Again, I think it ties back to everything you were talking about in terms of what contributed to your eating disorder, of feeling like you need to get some part of this right, that you need to feel some sense of control over your body. If you can achieve health in this very narrow, narrow definition of it, somehow you’re balancing some scale or something. </p><p><strong>Leigh</strong></p><p>Or they they can’t come and get me, if something goes wrong. Like, you have a clean conscience if you wind up, I don’t know, getting an arrhythmia. It’s not your fault. I mean, that’s not how it works.</p><p><strong>Virginia</strong></p><p>It’s not how it works. It just shows more broadly, how much work we have to do to untangle health and morality in this country in this culture. <strong>We have so defined health as a matter of if you have willpower and if you follow these certain rules, then you can achieve it. Which is utterly false. </strong>You would think no one would know that better than folks with congenital conditions, and yet, they’re operating under the same set of pressures—even more so it sounds like. It’s really tough. </p><h3><strong>Butter</strong></h3><p><strong>Leigh</strong></p><p>So my Butter is the podcast called <a href="https://gimletmedia.com/shows/heavyweight" target="_blank">Heavyweight</a>.  </p><p><strong>Virginia</strong></p><p>Oooh, I don’t know this. </p><p><strong>Leigh</strong></p><p>Despite the name, it’s actually not about fat liberation.</p><p><strong>Virginia</strong></p><p>Ha, I was getting hopeful. Okay, that’s fine. </p><p><strong>Leigh</strong></p><p>Sorry. Sorry. It’s a podcast by Jonathan Goldstein, a longtime Canadian radio guy. And it’s about going back to those moments in our lives that we regret, where we could have done something different, or we wish we’d done something different. And he interviews people, and thenfinds those people from way back in their lives that they’ve done wrong.</p><p><strong>Virginia</strong></p><p>Oh, wow. </p><p><strong>Leigh</strong></p><p>Someone who they had a weird interaction with, so that they can actually talk to them. And he’s just so like, funny, and melancholic, and neurotic, and just like, such a great voice. </p><p><strong>Virginia</strong></p><p>That sounds so good. </p><p><strong>Leigh</strong></p><p>They’re in the middle of putting together the eighth season. So it’s sort of on hiatus right now, but if you haven’t heard of it, go binge them. </p><p><strong>Virginia</strong></p><p>That sounds so good. And I’m just cringing at the thought of finding people in my past like, oh god, sounds terrible. But I mean, also really good listening. </p><p>My Butter, I thought in honor of since we’re talking about CHD, I would think of something related to my kiddo. And the really fun thing we’ve been doing lately that has absolutely nothing to do with her heart. Because it’s also great to emphasize that people with heart conditions are many more things than that. </p><p><strong>Leigh</strong></p><p>Absolutely. </p><p><strong>Virginia</strong></p><p>We have been watching The Good Place together I watched it when it first came out, but she’s 10 now, and such a smart, funny kid. So it’s been fun to start finding shows where, this is fun for us to watch together. It’s not a kid show anymore, but it’s not like wildly over your head or just upsetting in terms of like too much sex and violence and that kind of stuff. I would love commenters to drop it in the comments if you have other show suggestions for us! (I will say, we don’t do reality TV, so don’t suggest baking shows. I’m glad you all love them. It’s not my jam.)</p><p>But  we just did The Good Place and it was a delight. It’s a great show to watch with a 10-year-old because 10-year-olds are very sure they’re right about everything, and really ready to start like honing their adult argument skills. And so all of the philosophical debates they have in that show are fun to watch a 10-year-old digest and consider her own take on. Like, who’s good and bad and what it means to be in the good place or in a bad place. </p><p><strong>Leigh</strong></p><p>And it is this whole like universe. I won’t spoil anything. But there’s an ending.</p><p><strong>Virginia</strong></p><p>There’s a very satisfying ending. I let her stay up pretty late to finish it one night because I was like, “Okay, we’ve got to see this. We’re in this now.” But it’s a great jumping off point for talking about religion, and what happens when we die, and just all sorts of wacky topics. </p><p>Leigh, this was wonderful. Thank you so much for bringing this conversation to Burnt Toast. It’s obviously an issue I think about a lot. And I think folks are gonna get so much out of this. So really appreciate you being here. Why don’t you tell folks how we can follow you and how we can support your work.</p><p><strong>Leigh</strong></p><p>Yeah, well, thank you so much for having me. It’s so great to get this out to an audience of people who aren’t already part of this community, so thank you.</p><p>You can subscribe to my newsletter at <a href="https://open.substack.com/pub/theheartdialogues" target="_blank">The Heart Dialogues</a>and you can follow me on Twitter or X or whatever it’s called. I’m at <a href="https://twitter.com/Leigh_KC?ref_src=twsrc%5Egoogle%7Ctwcamp%5Eserp%7Ctwgr%5Eauthor" target="_blank">Leigh_KC</a>. I don’t do a lot of social media.</p><p><strong>Virginia</strong></p><p>Good for you. I support that fully.</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti diet journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 16 Nov 2023 13:35:30 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>You’re listening to Burnt Toast! </strong>This is the podcast about anti-fat bias, diet culture, parenting and health. I’m Virginia Sole Smith.</p><p><strong>Today I am chatting about body autonomy, diet culture, and chronic health conditions, with Leigh Kamping-Carder, who writes The Heart Dialogues.</strong></p><p>The Heart Dialogues is a newsletter for people with congenital heart conditions and the people who care about them. Leigh was born with a complex heart defect called tricuspid atresia and had three heart surgeries before she was four years old. She is also an award winning journalist. As a lot of you know, I’m a mom to<a href="https://parade.com/329786/virginiasolesmith/saving-the-smallest-hearts-the-test-every-parent-needs-to-know-about/" target="_blank"> a 10-year-old </a>with <a href="https://www.nytimes.com/2016/02/07/magazine/when-your-baby-wont-eat.html?unlocked_article_code=1.-kw.hUk5.TBj8byfC5TRY&smid=url-share" target="_blank">a heart condition</a> very similar to Leigh’s, so I’ve been following Leigh’s Substack for a while because she explores so many questions that we’re also navigating. Like, why not everybody with this diagnosis wants to be known as a <a href="https://theheartdialogues.substack.com/p/dont-call-me-a-warrior" target="_blank">“heart warrior.”</a> Or <a href="https://theheartdialogues.substack.com/p/congenital-heart-disease-patient-cardiac-guide" target="_blank">how to advocate for yourself at doctors’ offices</a>. And how living with a chronic condition impacts your relationship to your body in ways you’ve maybe never considered. <strong>Diet culture and anti-fatness show up, often quite reflexively, in even this kind of super specialized healthcare.</strong></p><p><strong>There is a lot here and I do want to throw in a quick content warning: </strong>If you are currently navigating a super fraught medical situation for yourself or with a loved one, today’s episode may not be for you. I know there are times when I am personally ravenous for this kind of conversation and times when I just can’t go there. So please take care of yourself. </p><p>If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! 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(We like 5 stars!)</p><h3><strong>Episode 118 Transcript</strong></h3><p><strong>Leigh</strong></p><p>My name is Leigh Kamping-Carder and I’m the writer of <a href="https://open.substack.com/pub/theheartdialogues" target="_blank">The Heart Dialogues</a> newsletter on Substack, which is a newsletter for people who have congenital heart disease, which means they were born with some kind of complication with their heart.</p><p>I was born with a heart defect called tricuspid atresia, which means that the tricuspid valve, one of the valves in your heart, doesn’t form. As a result, I only have one ventricle, which is the main pumping chambers in the heart, instead of two. So I had several surgeries when I was like a little kid, and mostly lived a normal life. Then I think in the last few years I started to really realize that this is kind of a lifelong issue and more things can crop up as you get older. </p><p>Congenital heart defects are actually the most common birth defect in the US. They affect roughly 1 in 100 babies. What’s been really incredible over the last few decades, is that, medical advances have allowed people to really live into adulthood and even old age. The flipside of that is that we’re realizing more and more that this is something that does affect people for their whole lives. <strong>There’s actually about 2.5 million people in the US who have congenital heart defects and the majority of them are adults. </strong></p><p><strong>Virginia</strong></p><p>Oh wow, that’s a big change.</p><p><strong>Leigh</strong></p><p>Yeah. It’s really something that for centuries was a death sentence, and then, was something that affected children. And now it’s this sort of prevalent thing, yet it’s also not talked about. There’s no fundraising run like there is for like cancer or Alzheimer’s or something like that. Which, not that it’s a competition or anything. But you probably know someone with a congenital heart defect, and yet you probably don’t know that you know someone. </p><p><strong>So what this means is that you can live your whole life without ever meeting anyone like you. </strong>That was certainly my experience. I didn’t meet anyone else with a heart defect until I was well into adulthood. I didn’t have friendships with anyone until I was in my mid-30s. </p><p>In parallel to that, I live this normal life. I grew up in Toronto, Canada, I moved to New York, I became a journalist, and kind of got to this point where I was like, “I want to create a community.” And I thought, hey, I have skills. I’ve been reporting and editing and launching newsletters and doing all these things in my professional life. So I thought that was a way to create this community for people, and hopefully help people who have grown up with congenital heart defects, but also their parents and families and medical providers and their friends. </p><p><strong>Virginia</strong></p><p>For listeners who don’t know: This is a subject that means a lot to me personally because my older daughter lives with a complex congenital heart condition. She’s 10. From when she was a baby through about age three, we were in the intensive, active management of her condition going through multiple surgeries. <a href="https://www.splitrockbks.com/book/9781250234551" target="_blank">I’ve talked about this before.</a> But we have for the past few years lived this, quote, normal life with her. She’s in school, she’s doing great, she’s thriving. And yet, her condition is lifelong. It is something that we will be managing—we meaning me for as long as she lets me be involved in her medical care. At some point she’s gonna take over. </p><p><strong>Leigh</strong></p><p>That’s a good thing!</p><p><strong>Virginia</strong></p><p>I know, I know. The whole mother-daughter hand off of that is something else we’ll unpack later with my therapist. But this is something she’ll be managing her whole life. So I think a lot, as we’re getting into the tween years and the teen years are not too far away, about these questions you’re raising of community. We don’t know other kids with her specific heart condition. We don’t even currently know any other kids with any heart conditions. So that’s the community she doesn’t have right now. I can only imagine as you get into the teenage years and then into adulthood, how much more important that community might feel. So I just really love that you are doing this. </p><p><strong>Leigh</strong></p><p>Thank you. I do get responses from readers along those lines where they feel heard they feel seen. It’s really gratifying.</p><p><strong>Virginia</strong></p><p>Another piece of this that I think a lot about as the mom, especially of a daughter with CHD, but certainly all genders this would apply to, is how this experience of living with a chronic condition impacts your relationship with your body. This is a complicated one. There’s not only the standard diet culture messaging that all kids, and all of us, are bombarded with. But we also live in a very ableist healthist culture that’s bombarding you with a lot of messaging.</p><p><strong>Leigh</strong></p><p>As a kid, it wasn’t something that came up too much. I mean, I was really lucky to survive these surgeries and to really be doing all right. I didn’t have limitations on physical activity and things like that. But certainly as I got to be your daughter’s age and a teenager,<strong> I think I really felt like my body was a failure.</strong> I think that’s something that a lot of kids have. But for me, it was this feeling of, “I can’t run as fast or as far as people.” <strong>No matter what I did, my body didn’t work as well as other people’s. </strong></p><p>And I don’t think there was ever anyone who sat me down and said, “That’s okay. You have a heart that’s really complicated. Your heart is not like other people’s hearts. And it’s okay.” <strong>But also, no one sat me down and said, “Hey, even if you didn’t have a complicated heart, it’s okay.”</strong> You can move for the love of it, you don’t have to get on the treadmill and hit a certain minute or mileage or calorie count or whatever.</p><p><strong>Virginia</strong></p><p>Movement isn’t something we have to be the the best at.</p><p><strong>Leigh</strong></p><p>I think that really underscored how I thought about my body was just, it was a failure. Which is so sad for me to say now, and I don’t feel that way now. But I think the remedy I found to counteract that was, “Okay, if my body can’t work the way everyone else’s bodies work, it can at least be skinny.” I spent many years deep in diet culture, disordered eating, what was eventually diagnosed as an eating disorder. I mean, obviously, it was informed by everything in our culture, and my family which was very focused on everyone being thin. So all of that. But a big piece of it was: <strong>My body doesn’t work like other people’s, but I can find some sort of greatness in my body if it’s skinny, if it looks good, if it’s hot.</strong></p><p><strong>Virginia</strong></p><p>Was control a part of it too? Because I mean, just as a parent, I have struggled with this idea that we live with this thing that happened beyond all of our control. I wonder if that also would then play into it. Like, if I can’t control that, can I control my weight?</p><p><strong>Leigh</strong></p><p>There were many moments when I was growing up where I didn’t have control over my body in just a very literal sense. Every year I would go for tests at the hospital, echocardiograms or ultrasounds of the heart. You know, lying on a bed with my shirt open as a 13-year-old and having a stranger rub jelly on me. And of course, no one says, “That’s a problem,” because they’re medical professionals and they saved your life. And you have to do it. But I do think<strong> I have a sense of my body where I kind of want to protect it and be able to kind of have agency over it. </strong></p><p><strong>Virginia</strong></p><p>For anyone who’s watched a kid go through any kind of intensive medical experience, <strong>there are so many moments where a child’s body autonomy is violated. </strong>It is, as you’re saying, medically necessary.<em> And</em> I think our medical system could do a much better job navigating that.</p><p>We always fight to give her whatever control we can, even if it’s just choosing which arm the blood pressure cuff goes on, or which finger they put the pulse ox on. Any sense of control she’s allowed to have I tried to give her in those moments. A big one we always tell them is, “She’s going to take the EKG stickers off herself.” Because it doesn’t feel good when someone’s ripping stickers off your body. And if she does it herself, she has this full system of how she takes them off. It makes her feel more in control of it. But you’re right. So much of that process is just having no control over what’s happening to your body.</p><p><strong>Leigh</strong></p><p>You’re absolutely right that there’s so much more to do. And at the same time, I think it has gotten a lot better.</p><p><strong>Virginia</strong></p><p>I can only imagine how incredibly terrible it was.</p><p><strong>Leigh</strong></p><p>This is not to say anything negative about my individual nurses or cardiologists, many of whom were and are wonderful and caring and lovely. <strong>But there are so many pieces about having a lifelong medical issue that aren’t about pain, they’re about other things. </strong>I think people are really focused on “Oh, don’t worry, it’s not going to hurt,” and that if it doesn’t hurt, then it’s okay. But I think for me, the things that physically hurt were actually less uncomfortable than the things where I felt like, “I don’t have autonomy. People are treating me not like a human being, like an object.” </p><p>And I think those are lower on the list of priorities for medical personnel. Understandably, right? You want to make sure that the patient isn’t in pain. But I think it’s also important to recognize that there are little things that can really help make people feel like they aren’t a piece of meat.</p><p><strong>Virginia</strong></p><p>Absolutely. Just to give listeners some further context: It is only shockingly recently that <a href="https://melindawmoyer.substack.com/p/kids-needles-pain-and-lifelong-consequences" target="_blank">pain management</a> has become as big of a focus as it is in pediatric care. There’s this weird history where <a href="https://time.com/3827167/this-is-a-babys-brain-on-pain/" target="_blank">doctors thought babies didn’t really experience pain</a>. So they didn’t worry about it, which is truly horrific to contemplate. And that has been a big shift. But you’re absolutely right, this goes so far beyond pain.</p><p><strong>I can remember so many nurses saying to us in the hospital in those early years, “Well, don’t worry, she’ll never remember any of this.” </strong>At the time I was like, “I think that’s what you tell yourself to do this job.” I don’t think that’s necessarily true for these kids. I think that’s what you tell yourself to feel better about how much you have to manipulate a kid’s body and take away their autonomy in order to do this. But a better way would be for us to be thinking about how we maintain more of that autonomy while doing these necessary things.</p><p><em>[</em><em><strong>Virginia note:</strong></em><em> For a deep dive into how intense medical experiences impact children and what recovery can look like, I love </em><em><a href="https://www.splitrockbks.com/book/9780367352608" target="_blank">this book</a></em><em>.]</em></p><p><strong>Leigh</strong></p><p>Yeah, absolutely. There’s a lot that I don’t remember from those surgeries, just because I was so young but it absolutely affected me. And and I think there would have been ways to make those experiences better.</p><p><strong>Virginia</strong></p><p>Yeah, I think there’s like the literal, okay, they won’t remember this particular blood draw, fine. But is this shaping their understanding of their body and their felt safety in the world?</p><p><strong>Leigh</strong></p><p>Is this giving them a lifelong phobia of needles?</p><p><strong>Virginia</strong></p><p>Is it going to be surprising to be unpacking this 10 years later? Really not. And I think that’s another layer that many medical professionals still don’t want to look too closely at, because they’re constrained by the way their job has to get done, and the way the whole system is. If they had to look at that, they wouldn’t know how to get from point A to point B, maybe. </p><p><strong>Leigh</strong></p><p>I do think that these days, the cardiology care I get is much more sensitive about those things. Nurses ask me how I’m doing, they tell me what they’re going to do before they do it.<strong> I typically say that I don’t want to get weighed and I’ve never gotten pushback on that. </strong></p><p><strong>Virginia</strong></p><p>That’s amazing. In a cardiology setting, particularly.</p><p><strong>Leigh</strong></p><p>I don’t know what it’s like in the pediatric centers these days. But certainly the adult care I’ve experienced is remarkably different from when I was a kid.</p><p><strong>Virginia</strong></p><p>Well that is encouraging. And I don’t want to scare folks who are maybe somewhere in the pediatric process, I think there is progress being made. When I have advocated for a different approach, we usually get it—it’s just not necessarily the starting point. This is evolving sort of across the board in pediatrics. It’s amazing how many people will come in to do something to your kid and not introduce themselves to the child. The simple thing of me being like, “Hi, what’s your name? Oh, great. This is…” and introducing my child. Like, let’s just like look at each other like people.</p><p>So there are definitely <a href="https://virginiasolesmith.com/get-through-your-childs-hospital-stay/" target="_blank">small things parents can do to improve that dynamic.</a> But then I think the other thing is being aware that this does have a long tail, and that this does impact kids’ relationships with their bodies in all sorts of ways you can’t predict. And so it’s important to have a plan for therapy or support as they navigate that in subsequent years.</p><p><strong>Leigh</strong></p><p>Yeah, absolutely. I think that’s really important.</p><p><strong>Virginia</strong></p><p>I’m curious about that timeline for you. You had your surgeries were when you were a little kid. And when did you sort of start struggling with what became your eating disorder?</p><p><strong>Leigh</strong></p><p>When I was 15 or 16.</p><p><strong>Virginia</strong></p><p>So it was like a decade later?</p><p><strong>Leigh</strong></p><p>That’s when it comes up for a lot of kids. I will say that I didn’t ever think of it as an eating disorder until 2019, when I was actually formally diagnosed. </p><p><strong>Virginia</strong></p><p>Oh wow. </p><p><strong>Leigh</strong></p><p>I think it ebbed and flowed. It wasn’t a continuous kind of thing. But it was a long time. Many years.</p><p><strong>Virginia</strong></p><p>One thing we know about eating disorders is that they can put a lot of strain on people’s hearts. So I don’t know if there’s any piece of that you want to speak to in terms of managing eating disorder treatment and managing your heart health?</p><p><strong>Leigh</strong></p><p>Well, I did not tell anyone about it until, honestly, like the last couple of years of my life. And I’m 39 now, so you can do the math.</p><p><strong>Virginia</strong></p><p>You’ve been going through it for a long time.</p><p><strong>Leigh</strong></p><p>Honestly, I wish I had a better answer. But I don’t think that for congenital heart disease, there is really any research into eating disorders. I know that in the last decade or so there has been more research on other mental health conditions, you know, anxiety, depression, PTSD, but that’s really just starting. I would love someone to prove me wrong and send me the link to this, but I’ve never seen a study in terms of how many people with CHD have eating disorders. I think it’s something that hasn’t been studied yet. </p><p><strong>Virginia</strong></p><p>That would be super fascinating to understand. It feels so important to look at that relationship more closely and look at how these early experiences and medical trauma, chronic experience throughout childhood, the medical monitoring and all of that. And, as you started us out with, the experience of feeling like your body doesn’t “work.” All of that just feels like a perfect storm.</p><p><strong>Leigh</strong></p><p>I mean. <strong>I am not the only person I know in their 30s with CHD with an eating disorder history. </strong></p><p><strong>Virginia</strong></p><p>I’m sure not. When you did get treatment for your eating disorder, did you find folks who could talk about this piece of it with you? Or did you have to navigate it as two unrelated things, even though they’re obviously related?</p><p><strong>Leigh</strong></p><p>I was really lucky to find a great fat liberation therapist and that’s how I how I fell into this rabbit hole. I think she’s been great with the medical trauma and chronic illness pieces, but I think part of it also was me a little bit educating her about the idea of CHD, and what that is, and what it looks like.</p><p><strong>Virginia</strong></p><p>Yeah, and how it can continue to impact you. That makes sense.</p><p><strong>Leigh</strong></p><p>And then I’m also educating my cardiologists. I mean, when I finally came out to them, I wound up sending a letter to my cardiologist and my electrophysiologist, who specializes in the electrical circuits of the heart. Because I was getting arrhythmias and weight loss is one of the recommendations. So I had to send a letter that very calmly spelled out: <strong>You can’t recommend weight loss. I’m not going to do it. </strong></p><p>They were great. Like, I want to say, again, my cardiology team is fantastic. My cardiologist called me and I think was a little like, wow, I don’t know what to do with this.</p><p><strong>Virginia</strong></p><p>“Now I have to talk about feelings and that’s not my normal thing!”</p><p><strong>Leigh</strong></p><p>Right. But was very understanding. It was very much like, we want you to take an active role in your health and your heart and we want to hear about this. So he was supportive. </p><p><strong>Virginia</strong></p><p>That’s really encouraging to hear, and not necessarily what I would have predicted.</p><p><strong>Leigh</strong></p><p>I know. At every stage I’m actually pleasantly surprised that they’ve been receptive. But I am I would say, a small fat, or maybe not even that. I’m white. I’m able-bodied. So I’ve got a lot of privilege. I don’t know what it would be like for someone else. </p><p><strong>Virginia</strong></p><p>Can we talk a little more about the experience of feeling like your body doesn’t work? Because I think here on this podcast, we talk about diet culture a lot. But I think we’re only starting to really grapple with how to talk about healthism, and ableism.</p><p><strong>Leigh</strong></p><p>When I was younger, I was always encouraged to exercise. <strong>So I think for me and perhaps other people like me, it felt like I could never do enough. Like, I could never be healthy enough. </strong>And that anything I did do didn’t count unless it was to the nth degree. </p><p>But there are a lot of people in my generation who grew up with CHDs and were told they should<em> never </em>exercise. So I think for that population of people who were told that they couldn’t exercise, it was very much like, “Wait, now that guidance has changed.” And then there’s a lot of anxiety around any kind of movement.</p><p>Another thing I hear in interviewing people with CHD is they tell me that one of the things that causes them stress when they go to the cardiologist or to to any doctor, really, is the worry that people will think that they have acquired heart disease. Now that they’re old enough that potentially they could be someone with acquired heart disease. People want to tell the nurse like, “No, no, this isn’t my fault. I was born with this. You know, I don’t smoke. I don’t eat cheeseburgers. Like, this isn’t my fault.”</p><p>I mean, first of all, it causes them stress about that. <strong>But I think what’s unspoken in that is that it </strong><em><strong>is</strong></em><strong> the fault of those other people who eat cheeseburgers. </strong>Which, you know, I think it goes without saying that health is made up of many, many different things. We don’t know all the reasons why people get heart disease as adults.</p><p><strong>Virginia</strong></p><p>Genetics still plays a role. </p><p><strong>Leigh</strong></p><p>Yeah, and environment. So I think there’s there’s a lot of healthism still embedded in how people think of their hearts and their bodies. You know, like, “I’m not<em> that </em>person.”</p><p><strong>Virginia</strong></p><p>It’s similar to the different stigmas around Type One and Type Two Diabetes, right? Type One, it happened to you when you were a kid, it wasn’t your fault. And Type Two is like, “Well, what did you do?” And in both cases, such an unhelpful and unfairly biased way of approaching health.</p><p>It is weird that there’s this big division between congenital and acquired in the adult space. I mean, it makes sense when you drill down into the specifics of treatments, probably, but there should be more allyship between these communities.</p><p><strong>Leigh</strong></p><p>Well, I think it’s very new to have a big group of adults. There’s just historically been groups that raise money or awareness or research heart disease, and typically, they don’t devote a lot of time or resources to congenital heart disease, adults with congenital heart disease.</p><p><strong>Virginia</strong></p><p>Yeah, that’s a complicating factor, too. “Well, we’re getting ignored. And it’s all these people who brought it on themselves getting all the research dollars,.” It’s unhelpful narrative when, we really need more research dollars. But we could do that without stigmatizing people. </p><p>On the exercise stuff, too—that’s so fascinating. I mean, we definitely get the message of “Oh, she should be as active as she can.” More active active, active, active. So good to be active, we definitely hear it. But I have encountered some of that more “Oh, they can’t do anything,” like the “keep them in a glass box” approach to congenital heart conditions, often from older folks. That’s the assumption of “Oh, she must not be able to play any sports.” I’m like, well, she doesn’t play sports, but that’s because we don’t like sports as a family.</p><p><strong>Leigh</strong></p><p>That sounds very familiar.</p><p><strong>Virginia</strong></p><p>I don’t want to spend my Saturdays at travel soccer games and she has zero interest. </p><p>But it is also a real thing, right? That when she does do stuff in gym class or just whenever, there can be limitations that she has that other kids don’t have. So then I get very in my head about, “I want to encourage you to listen to your body. I want you to rest when you need rest.” I’m always advocating on that side of things but then I’m also aware of —I don’t want you to feel like there’s all these limits around you. Like, if you want to push yourself, go for it. That’s amazing. I know there are benefits to that.</p><p>Do you have any thoughts on navigating that balance? I guess now I’m asking you for parenting advice.</p><p><strong>Leigh</strong></p><p>I really wish I had a good answer to that. I don’t know. I mean, I can tell you that my experience was kind of the opposite. <strong>I was treated so much like a normal kid that we didn’t even really talk about me having a heart issue. </strong>I think there definitely could have been space to talk about it more, and to not feel like it was this scary unspoken thing.</p><p>But also, there are people who really grew up thinking that they were fragile, that there were lots of things they couldn’t do. Like, God forbid you would travel or even live in your own apartment or all that kind of stuff. That’s the other end of the extreme and that’s not good either. It sounds like you’re kind of navigating the middle of it.</p><p><strong>Virginia</strong></p><p>I’d love to talk about scars a little bit. That’s also such a big piece of the CHD body puzzle. My understanding of this is that there used to be a really big stigma around the scars. And certainly in the last 10 years that I’ve been parenting a kid with a heart condition, all of the social media talk I see is very much like “Celebrate your scars, they are your warrior stripes!” There are these campaigns where kids show off their scars. And I think that’s great to make them a positive thing, of course, and embrace them. But I’m betting it feels a lot more nuanced when it’s your body and your scars.</p><p><strong>Leigh</strong></p><p>I think that campaign might be more confined to kids with CHD. My experience was that when I was a kid, I didn’t really think about my scar. I think everyone that I was interacting with knew me, they knew my history, they knew that it was there. I stopped seeing it, they stopped seeing it, it was fine. </p><p>Then I think as I got older, particularly into teenage years, and then definitely when I was in my 20s and I was going to college or traveling or just meeting new people and dating, especially, was when it would come up. Because you would meet someone and for me, I would think, Oh my god, the first thing that they’re going to see is my scar, and the only thing they’re going to look at is my scar, and I have to explain what is this thing on my body? <strong>I have to explain my body to them. </strong>So it was really on my mind.</p><p>I think there are some people who do see it as a badge of honor or that kind of thing. There’s <a href="https://www.achaheart.org/blog/2017/scars-of-strength-pride/" target="_blank">scar pride</a> and whatever. And then I think there’s lots of people who don’t really think about it that much. And then I think there’s also people who, you know, do still feel really sensitive about it, particularly if you’re a woman. Maybe you wear turtlenecks or or that kind of thing,</p><p><strong>Virginia</strong></p><p>Yeah, and just for folks who don’t know: That’s because the most common scar to have from heart surgeries they call a zipper scar, and it runs basically really right down into your cleavage.</p><p><strong>Leigh</strong></p><p>Right. <strong>I never know: Is someone staring at my scar or my cleavage?</strong> Like, what’s going on?</p><p><strong>Virginia</strong></p><p> It’s an added thing to navigate.</p><p><strong>Leigh</strong></p><p>I think for me, I would always rather people just ask about it. I can tell you and I don’t mind talking about it and then we never have to talk about it again. It’s not a thing. But no one does that. And I also understand why they don’t ask about it because, you know, it’s personal.</p><p><strong>Virginia</strong></p><p>And do you want to spend your life explaining your body to people? That could get old, too.</p><p><strong>Leigh</strong></p><p>If they’re going to look at it, or very obviously stop themselves from looking at it, then I would rather just get it out in the open.</p><p><strong>Virginia</strong></p><p>Yes, let’s just have the conversation. </p><p><strong>Leigh</strong></p><p>The best would be: They just don’t care about it.</p><p>But I will say it’s interesting because <a href="https://theheartdialogues.substack.com/p/meet-the-model-embracing-scar-inclusivity" target="_blank">I interviewed a model </a>a few months ago who had open heart surgery when she was I think 10 or 11 months old, and she has a zipper scar. And she told me about how she’d been in campaigns and the photo director or the photographer would automatically Photoshop out the scar. And I do think that’s something, when we’re talking about body positivity that I very rarely see models or even actors or anyone with scars. </p><p>Padma Lakshmi is sort of the one example, which is not a zipper scar. It’s on her arm. But, because you can really easily get rid of a scar on screen, people do. People would do it without asking her and she would actually have to ask them to keep it in. </p><p><strong>Virginia</strong></p><p>That’s so violating. </p><p><strong>Leigh</strong></p><p>Because the assumption is, “Of course you don’t want people to see your scar.”</p><p><strong>Virginia</strong></p><p>I can remember before my daughter had her first surgery at one month old, I can remember looking at her without her scar and feeling really emotional about her body at that point and thinking, “Your whole rest of your life, there’s going to be the scar.” It’s going to look different. And that felt like something I had to mourn at the time. <strong>And now that feels wild to me, because her scars are just part of her body and part of her story.</strong> I can’t imagine her without them. So this assumption that of course, you would want that gone—I find pretty offensive.</p><p><strong>Leigh</strong></p><p>Right and I think that’s another difference for people with CHD. For many of them, they had their surgeries as really little kids. For me, I can’t remember a time when I didn’t have a scar. If I ever see a photo of myself from when I was a kid, like a really little kid—I mean, I had the open heart surgery when I was almost four, so I already had scars as a really little kid. I can’t imagine not having it. And I think that’s different for someone who had heart surgery as a 45-year-old. It feels very alien to them. </p><p><strong>Virginia</strong></p><p>That maybe feels now feels like this body that you’ve known is different in this profound way. Whereas these scars are scars that have been part of people’s bodies, their whole lives more or less. <strong>Either way, it’s this resistance to the idea that bodies can change and evolve and not be perfect. </strong></p><p><strong>Leigh</strong></p><p>I mean, even my scar looked very different when I was a kid versus now. You know, it fades and shrinks.</p><p><strong>Virginia</strong></p><p>Are there any other ways you see diet culture and anti-fatness showing up more generally in the heart community? We talked a little bit about the congenital versus acquired debate, but I’m curious if there are any other pieces of this?</p><p><strong>Leigh</strong></p><p><strong>I think there’s just a lot of pressure on people with congenital heart disease to be healthy, to be thin, to exercise, to eat the right diet. </strong>One diet that people often get prescribed as a low sodium diet, which is an elimination diet that is not as sexy as gluten-free or cutting out carbs.</p><p><strong>Virginia</strong></p><p>Not so trendy anymore but it definitely still involves a lot of eliminating.</p><p><strong>Leigh</strong></p><p>Yeah. I think it’s just that added pressure. <strong>I think this is probably true for anyone with serious medical issue or chronic illness that you really feel like if I don’t do all these things and then something happens, it’s my fault. </strong>Because I didn’t check all the boxes. I didn’t make as much effort as I could make. </p><p><strong>Virginia</strong></p><p>Oh, God. I mean, I have <a href="https://virginiasolesmith.substack.com/p/healthy-baby-bullshit" target="_blank">an essay I’ll link to</a> that I wrote about having to let go of that in terms of my guilt as her mom. Forgiving my own body and myself because I thought I, somehow in my pregnancy, must have not done everything perfectly and resulted in this. It breaks my heart to think about people growing up with these conditions and feeling that same way. That you still have to get an A+ in managing your chronic condition is just, I mean… that test is never going to be over. You’re never going to get the A+.</p><p><strong>Leigh</strong></p><p>I think it goes back to the idea of what healthy is, right? <strong>We talk about healthy often as this dichotomy with being unhealthy. If you’re unhealthy, it’s this sort of temporary place where you’re going to snap into being healthy at some point. For me, it’s never been like that. </strong>For many, many people it’s not like that.</p><p>And when we say the word “healthy,” the assumption often is a healthy diet, whatever that is, no fat or carbs, or sugar, and healthy weight, meaning thin. All the other aspects of health are so rarely part of it. I think it’s true for the CHD community, but for everyone. <strong>But healthy can be getting a good sleep, it can be spending time with your friends, it can be getting outdoors. There are so many ways to be healthy.</strong> And I think definitely within CHD and across the board, there’s so much focus on diet and exercise in this really narrow way.</p><p><strong>Virginia</strong></p><p>Yeah, that makes sense. It’s depressing, but it makes sense. Again, I think it ties back to everything you were talking about in terms of what contributed to your eating disorder, of feeling like you need to get some part of this right, that you need to feel some sense of control over your body. If you can achieve health in this very narrow, narrow definition of it, somehow you’re balancing some scale or something. </p><p><strong>Leigh</strong></p><p>Or they they can’t come and get me, if something goes wrong. Like, you have a clean conscience if you wind up, I don’t know, getting an arrhythmia. It’s not your fault. I mean, that’s not how it works.</p><p><strong>Virginia</strong></p><p>It’s not how it works. It just shows more broadly, how much work we have to do to untangle health and morality in this country in this culture. <strong>We have so defined health as a matter of if you have willpower and if you follow these certain rules, then you can achieve it. Which is utterly false. </strong>You would think no one would know that better than folks with congenital conditions, and yet, they’re operating under the same set of pressures—even more so it sounds like. It’s really tough. </p><h3><strong>Butter</strong></h3><p><strong>Leigh</strong></p><p>So my Butter is the podcast called <a href="https://gimletmedia.com/shows/heavyweight" target="_blank">Heavyweight</a>.  </p><p><strong>Virginia</strong></p><p>Oooh, I don’t know this. </p><p><strong>Leigh</strong></p><p>Despite the name, it’s actually not about fat liberation.</p><p><strong>Virginia</strong></p><p>Ha, I was getting hopeful. Okay, that’s fine. </p><p><strong>Leigh</strong></p><p>Sorry. Sorry. It’s a podcast by Jonathan Goldstein, a longtime Canadian radio guy. And it’s about going back to those moments in our lives that we regret, where we could have done something different, or we wish we’d done something different. And he interviews people, and thenfinds those people from way back in their lives that they’ve done wrong.</p><p><strong>Virginia</strong></p><p>Oh, wow. </p><p><strong>Leigh</strong></p><p>Someone who they had a weird interaction with, so that they can actually talk to them. And he’s just so like, funny, and melancholic, and neurotic, and just like, such a great voice. </p><p><strong>Virginia</strong></p><p>That sounds so good. </p><p><strong>Leigh</strong></p><p>They’re in the middle of putting together the eighth season. So it’s sort of on hiatus right now, but if you haven’t heard of it, go binge them. </p><p><strong>Virginia</strong></p><p>That sounds so good. And I’m just cringing at the thought of finding people in my past like, oh god, sounds terrible. But I mean, also really good listening. </p><p>My Butter, I thought in honor of since we’re talking about CHD, I would think of something related to my kiddo. And the really fun thing we’ve been doing lately that has absolutely nothing to do with her heart. Because it’s also great to emphasize that people with heart conditions are many more things than that. </p><p><strong>Leigh</strong></p><p>Absolutely. </p><p><strong>Virginia</strong></p><p>We have been watching The Good Place together I watched it when it first came out, but she’s 10 now, and such a smart, funny kid. So it’s been fun to start finding shows where, this is fun for us to watch together. It’s not a kid show anymore, but it’s not like wildly over your head or just upsetting in terms of like too much sex and violence and that kind of stuff. I would love commenters to drop it in the comments if you have other show suggestions for us! (I will say, we don’t do reality TV, so don’t suggest baking shows. I’m glad you all love them. It’s not my jam.)</p><p>But  we just did The Good Place and it was a delight. It’s a great show to watch with a 10-year-old because 10-year-olds are very sure they’re right about everything, and really ready to start like honing their adult argument skills. And so all of the philosophical debates they have in that show are fun to watch a 10-year-old digest and consider her own take on. Like, who’s good and bad and what it means to be in the good place or in a bad place. </p><p><strong>Leigh</strong></p><p>And it is this whole like universe. I won’t spoil anything. But there’s an ending.</p><p><strong>Virginia</strong></p><p>There’s a very satisfying ending. I let her stay up pretty late to finish it one night because I was like, “Okay, we’ve got to see this. We’re in this now.” But it’s a great jumping off point for talking about religion, and what happens when we die, and just all sorts of wacky topics. </p><p>Leigh, this was wonderful. Thank you so much for bringing this conversation to Burnt Toast. It’s obviously an issue I think about a lot. And I think folks are gonna get so much out of this. So really appreciate you being here. Why don’t you tell folks how we can follow you and how we can support your work.</p><p><strong>Leigh</strong></p><p>Yeah, well, thank you so much for having me. It’s so great to get this out to an audience of people who aren’t already part of this community, so thank you.</p><p>You can subscribe to my newsletter at <a href="https://open.substack.com/pub/theheartdialogues" target="_blank">The Heart Dialogues</a>and you can follow me on Twitter or X or whatever it’s called. I’m at <a href="https://twitter.com/Leigh_KC?ref_src=twsrc%5Egoogle%7Ctwcamp%5Eserp%7Ctwgr%5Eauthor" target="_blank">Leigh_KC</a>. I don’t do a lot of social media.</p><p><strong>Virginia</strong></p><p>Good for you. I support that fully.</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti diet journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>&quot;It Felt Like I Could Never Be Healthy Enough.&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:41:08</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast! This is the podcast about anti-fat bias, diet culture, parenting and health. I’m Virginia Sole Smith.Today I am chatting about body autonomy, diet culture, and chronic health conditions, with Leigh Kamping-Carder, who writes The Heart Dialogues.The Heart Dialogues is a newsletter for people with congenital heart conditions and the people who care about them. Leigh was born with a complex heart defect called tricuspid atresia and had three heart surgeries before she was four years old. She is also an award winning journalist. As a lot of you know, I’m a mom to a 10-year-old with a heart condition very similar to Leigh’s, so I’ve been following Leigh’s Substack for a while because she explores so many questions that we’re also navigating. Like, why not everybody with this diagnosis wants to be known as a “heart warrior.” Or how to advocate for yourself at doctors’ offices. And how living with a chronic condition impacts your relationship to your body in ways you’ve maybe never considered. Diet culture and anti-fatness show up, often quite reflexively, in even this kind of super specialized healthcare.There is a lot here and I do want to throw in a quick content warning: If you are currently navigating a super fraught medical situation for yourself or with a loved one, today’s episode may not be for you. I know there are times when I am personally ravenous for this kind of conversation and times when I just can’t go there. So please take care of yourself. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)Episode 118 TranscriptLeighMy name is Leigh Kamping-Carder and I’m the writer of The Heart Dialogues newsletter on Substack, which is a newsletter for people who have congenital heart disease, which means they were born with some kind of complication with their heart.I was born with a heart defect called tricuspid atresia, which means that the tricuspid valve, one of the valves in your heart, doesn’t form. As a result, I only have one ventricle, which is the main pumping chambers in the heart, instead of two. So I had several surgeries when I was like a little kid, and mostly lived a normal life. Then I think in the last few years I started to really realize that this is kind of a lifelong issue and more things can crop up as you get older. Congenital heart defects are actually the most common birth defect in the US. They affect roughly 1 in 100 babies. What’s been really incredible over the last few decades, is that, medical advances have allowed people to really live into adulthood and even old age. The flipside of that is that we’re realizing more and more that this is something that does affect people for their whole lives. There’s actually about 2.5 million people in the US who have congenital heart defects and the majority of them are adults. VirginiaOh wow, that’s a big change.LeighYeah. It’s really something that for centuries was a death sentence, and then, was something that affected children. And now it’s this sort of prevalent thing, yet it’s also not talked about. There’s no fundraising run like there is for like cancer or Alzheimer’s or something like that. Which, not that it’s a competition or anything. But you probably know someone with a congenital heart defect, and yet you probably don’t know that you know someone. So what this means is that you can live your whole life without ever meeting anyone like you. That was certainly my experience. I didn’t meet anyone else with a heart defect until I was well into adulthood. I didn’t have friendships with anyone until I was in my mid-30s. In parallel to that, I live this normal life. I grew up in Toronto, Canada, I moved to New York, I became a journalist, and kind of got to this point where I was like, “I want to create a community.” And I thought, hey, I have skills. I’ve been reporting and editing and launching newsletters and doing all these things in my professional life. So I thought that was a way to create this community for people, and hopefully help people who have grown up with congenital heart defects, but also their parents and families and medical providers and their friends. VirginiaFor listeners who don’t know: This is a subject that means a lot to me personally because my older daughter lives with a complex congenital heart condition. She’s 10. From when she was a baby through about age three, we were in the intensive, active management of her condition going through multiple surgeries. I’ve talked about this before. But we have for the past few years lived this, quote, normal life with her. She’s in school, she’s doing great, she’s thriving. And yet, her condition is lifelong. It is something that we will be managing—we meaning me for as long as she lets me be involved in her medical care. At some point she’s gonna take over. LeighThat’s a good thing!VirginiaI know, I know. The whole mother-daughter hand off of that is something else we’ll unpack later with my therapist. But this is something she’ll be managing her whole life. So I think a lot, as we’re getting into the tween years and the teen years are not too far away, about these questions you’re raising of community. We don’t know other kids with her specific heart condition. We don’t even currently know any other kids with any heart conditions. So that’s the community she doesn’t have right now. I can only imagine as you get into the teenage years and then into adulthood, how much more important that community might feel. So I just really love that you are doing this. LeighThank you. I do get responses from readers along those lines where they feel heard they feel seen. It’s really gratifying.VirginiaAnother piece of this that I think a lot about as the mom, especially of a daughter with CHD, but certainly all genders this would apply to, is how this experience of living with a chronic condition impacts your relationship with your body. This is a complicated one. There’s not only the standard diet culture messaging that all kids, and all of us, are bombarded with. But we also live in a very ableist healthist culture that’s bombarding you with a lot of messaging.LeighAs a kid, it wasn’t something that came up too much. I mean, I was really lucky to survive these surgeries and to really be doing all right. I didn’t have limitations on physical activity and things like that. But certainly as I got to be your daughter’s age and a teenager, I think I really felt like my body was a failure. I think that’s something that a lot of kids have. But for me, it was this feeling of, “I can’t run as fast or as far as people.” No matter what I did, my body didn’t work as well as other people’s. And I don’t think there was ever anyone who sat me down and said, “That’s okay. You have a heart that’s really complicated. Your heart is not like other people’s hearts. And it’s okay.” But also, no one sat me down and said, “Hey, even if you didn’t have a complicated heart, it’s okay.” You can move for the love of it, you don’t have to get on the treadmill and hit a certain minute or mileage or calorie count or whatever.VirginiaMovement isn’t something we have to be the the best at.LeighI think that really underscored how I thought about my body was just, it was a failure. Which is so sad for me to say now, and I don’t feel that way now. But I think the remedy I found to counteract that was, “Okay, if my body can’t work the way everyone else’s bodies work, it can at least be skinny.” I spent many years deep in diet culture, disordered eating, what was eventually diagnosed as an eating disorder. I mean, obviously, it was informed by everything in our culture, and my family which was very focused on everyone being thin. So all of that. But a big piece of it was: My body doesn’t work like other people’s, but I can find some sort of greatness in my body if it’s skinny, if it looks good, if it’s hot.VirginiaWas control a part of it too? Because I mean, just as a parent, I have struggled with this idea that we live with this thing that happened beyond all of our control. I wonder if that also would then play into it. Like, if I can’t control that, can I control my weight?LeighThere were many moments when I was growing up where I didn’t have control over my body in just a very literal sense. Every year I would go for tests at the hospital, echocardiograms or ultrasounds of the heart. You know, lying on a bed with my shirt open as a 13-year-old and having a stranger rub jelly on me. And of course, no one says, “That’s a problem,” because they’re medical professionals and they saved your life. And you have to do it. But I do think I have a sense of my body where I kind of want to protect it and be able to kind of have agency over it. VirginiaFor anyone who’s watched a kid go through any kind of intensive medical experience, there are so many moments where a child’s body autonomy is violated. It is, as you’re saying, medically necessary. And I think our medical system could do a much better job navigating that.We always fight to give her whatever control we can, even if it’s just choosing which arm the blood pressure cuff goes on, or which finger they put the pulse ox on. Any sense of control she’s allowed to have I tried to give her in those moments. A big one we always tell them is, “She’s going to take the EKG stickers off herself.” Because it doesn’t feel good when someone’s ripping stickers off your body. And if she does it herself, she has this full system of how she takes them off. It makes her feel more in control of it. But you’re right. So much of that process is just having no control over what’s happening to your body.LeighYou’re absolutely right that there’s so much more to do. And at the same time, I think it has gotten a lot better.VirginiaI can only imagine how incredibly terrible it was.LeighThis is not to say anything negative about my individual nurses or cardiologists, many of whom were and are wonderful and caring and lovely. But there are so many pieces about having a lifelong medical issue that aren’t about pain, they’re about other things. I think people are really focused on “Oh, don’t worry, it’s not going to hurt,” and that if it doesn’t hurt, then it’s okay. But I think for me, the things that physically hurt were actually less uncomfortable than the things where I felt like, “I don’t have autonomy. People are treating me not like a human being, like an object.” And I think those are lower on the list of priorities for medical personnel. Understandably, right? You want to make sure that the patient isn’t in pain. But I think it’s also important to recognize that there are little things that can really help make people feel like they aren’t a piece of meat.VirginiaAbsolutely. Just to give listeners some further context: It is only shockingly recently that pain management has become as big of a focus as it is in pediatric care. There’s this weird history where doctors thought babies didn’t really experience pain. So they didn’t worry about it, which is truly horrific to contemplate. And that has been a big shift. But you’re absolutely right, this goes so far beyond pain.I can remember so many nurses saying to us in the hospital in those early years, “Well, don’t worry, she’ll never remember any of this.” At the time I was like, “I think that’s what you tell yourself to do this job.” I don’t think that’s necessarily true for these kids. I think that’s what you tell yourself to feel better about how much you have to manipulate a kid’s body and take away their autonomy in order to do this. But a better way would be for us to be thinking about how we maintain more of that autonomy while doing these necessary things.[Virginia note: For a deep dive into how intense medical experiences impact children and what recovery can look like, I love this book.]LeighYeah, absolutely. There’s a lot that I don’t remember from those surgeries, just because I was so young but it absolutely affected me. And and I think there would have been ways to make those experiences better.VirginiaYeah, I think there’s like the literal, okay, they won’t remember this particular blood draw, fine. But is this shaping their understanding of their body and their felt safety in the world?LeighIs this giving them a lifelong phobia of needles?VirginiaIs it going to be surprising to be unpacking this 10 years later? Really not. And I think that’s another layer that many medical professionals still don’t want to look too closely at, because they’re constrained by the way their job has to get done, and the way the whole system is. If they had to look at that, they wouldn’t know how to get from point A to point B, maybe. LeighI do think that these days, the cardiology care I get is much more sensitive about those things. Nurses ask me how I’m doing, they tell me what they’re going to do before they do it. I typically say that I don’t want to get weighed and I’ve never gotten pushback on that. VirginiaThat’s amazing. In a cardiology setting, particularly.LeighI don’t know what it’s like in the pediatric centers these days. But certainly the adult care I’ve experienced is remarkably different from when I was a kid.VirginiaWell that is encouraging. And I don’t want to scare folks who are maybe somewhere in the pediatric process, I think there is progress being made. When I have advocated for a different approach, we usually get it—it’s just not necessarily the starting point. This is evolving sort of across the board in pediatrics. It’s amazing how many people will come in to do something to your kid and not introduce themselves to the child. The simple thing of me being like, “Hi, what’s your name? Oh, great. This is…” and introducing my child. Like, let’s just like look at each other like people.So there are definitely small things parents can do to improve that dynamic. But then I think the other thing is being aware that this does have a long tail, and that this does impact kids’ relationships with their bodies in all sorts of ways you can’t predict. And so it’s important to have a plan for therapy or support as they navigate that in subsequent years.LeighYeah, absolutely. I think that’s really important.VirginiaI’m curious about that timeline for you. You had your surgeries were when you were a little kid. And when did you sort of start struggling with what became your eating disorder?LeighWhen I was 15 or 16.VirginiaSo it was like a decade later?LeighThat’s when it comes up for a lot of kids. I will say that I didn’t ever think of it as an eating disorder until 2019, when I was actually formally diagnosed. VirginiaOh wow. LeighI think it ebbed and flowed. It wasn’t a continuous kind of thing. But it was a long time. Many years.VirginiaOne thing we know about eating disorders is that they can put a lot of strain on people’s hearts. So I don’t know if there’s any piece of that you want to speak to in terms of managing eating disorder treatment and managing your heart health?LeighWell, I did not tell anyone about it until, honestly, like the last couple of years of my life. And I’m 39 now, so you can do the math.VirginiaYou’ve been going through it for a long time.LeighHonestly, I wish I had a better answer. But I don’t think that for congenital heart disease, there is really any research into eating disorders. I know that in the last decade or so there has been more research on other mental health conditions, you know, anxiety, depression, PTSD, but that’s really just starting. I would love someone to prove me wrong and send me the link to this, but I’ve never seen a study in terms of how many people with CHD have eating disorders. I think it’s something that hasn’t been studied yet. VirginiaThat would be super fascinating to understand. It feels so important to look at that relationship more closely and look at how these early experiences and medical trauma, chronic experience throughout childhood, the medical monitoring and all of that. And, as you started us out with, the experience of feeling like your body doesn’t “work.” All of that just feels like a perfect storm.LeighI mean. I am not the only person I know in their 30s with CHD with an eating disorder history. VirginiaI’m sure not. When you did get treatment for your eating disorder, did you find folks who could talk about this piece of it with you? Or did you have to navigate it as two unrelated things, even though they’re obviously related?LeighI was really lucky to find a great fat liberation therapist and that’s how I how I fell into this rabbit hole. I think she’s been great with the medical trauma and chronic illness pieces, but I think part of it also was me a little bit educating her about the idea of CHD, and what that is, and what it looks like.VirginiaYeah, and how it can continue to impact you. That makes sense.LeighAnd then I’m also educating my cardiologists. I mean, when I finally came out to them, I wound up sending a letter to my cardiologist and my electrophysiologist, who specializes in the electrical circuits of the heart. Because I was getting arrhythmias and weight loss is one of the recommendations. So I had to send a letter that very calmly spelled out: You can’t recommend weight loss. I’m not going to do it. They were great. Like, I want to say, again, my cardiology team is fantastic. My cardiologist called me and I think was a little like, wow, I don’t know what to do with this.Virginia“Now I have to talk about feelings and that’s not my normal thing!”LeighRight. But was very understanding. It was very much like, we want you to take an active role in your health and your heart and we want to hear about this. So he was supportive. VirginiaThat’s really encouraging to hear, and not necessarily what I would have predicted.LeighI know. At every stage I’m actually pleasantly surprised that they’ve been receptive. But I am I would say, a small fat, or maybe not even that. I’m white. I’m able-bodied. So I’ve got a lot of privilege. I don’t know what it would be like for someone else. VirginiaCan we talk a little more about the experience of feeling like your body doesn’t work? Because I think here on this podcast, we talk about diet culture a lot. But I think we’re only starting to really grapple with how to talk about healthism, and ableism.LeighWhen I was younger, I was always encouraged to exercise. So I think for me and perhaps other people like me, it felt like I could never do enough. Like, I could never be healthy enough. And that anything I did do didn’t count unless it was to the nth degree. But there are a lot of people in my generation who grew up with CHDs and were told they should never exercise. So I think for that population of people who were told that they couldn’t exercise, it was very much like, “Wait, now that guidance has changed.” And then there’s a lot of anxiety around any kind of movement.Another thing I hear in interviewing people with CHD is they tell me that one of the things that causes them stress when they go to the cardiologist or to to any doctor, really, is the worry that people will think that they have acquired heart disease. Now that they’re old enough that potentially they could be someone with acquired heart disease. People want to tell the nurse like, “No, no, this isn’t my fault. I was born with this. You know, I don’t smoke. I don’t eat cheeseburgers. Like, this isn’t my fault.”I mean, first of all, it causes them stress about that. But I think what’s unspoken in that is that it is the fault of those other people who eat cheeseburgers. Which, you know, I think it goes without saying that health is made up of many, many different things. We don’t know all the reasons why people get heart disease as adults.VirginiaGenetics still plays a role. LeighYeah, and environment. So I think there’s there’s a lot of healthism still embedded in how people think of their hearts and their bodies. You know, like, “I’m not that person.”VirginiaIt’s similar to the different stigmas around Type One and Type Two Diabetes, right? Type One, it happened to you when you were a kid, it wasn’t your fault. And Type Two is like, “Well, what did you do?” And in both cases, such an unhelpful and unfairly biased way of approaching health.It is weird that there’s this big division between congenital and acquired in the adult space. I mean, it makes sense when you drill down into the specifics of treatments, probably, but there should be more allyship between these communities.LeighWell, I think it’s very new to have a big group of adults. There’s just historically been groups that raise money or awareness or research heart disease, and typically, they don’t devote a lot of time or resources to congenital heart disease, adults with congenital heart disease.VirginiaYeah, that’s a complicating factor, too. “Well, we’re getting ignored. And it’s all these people who brought it on themselves getting all the research dollars,.” It’s unhelpful narrative when, we really need more research dollars. But we could do that without stigmatizing people. On the exercise stuff, too—that’s so fascinating. I mean, we definitely get the message of “Oh, she should be as active as she can.” More active active, active, active. So good to be active, we definitely hear it. But I have encountered some of that more “Oh, they can’t do anything,” like the “keep them in a glass box” approach to congenital heart conditions, often from older folks. That’s the assumption of “Oh, she must not be able to play any sports.” I’m like, well, she doesn’t play sports, but that’s because we don’t like sports as a family.LeighThat sounds very familiar.VirginiaI don’t want to spend my Saturdays at travel soccer games and she has zero interest. But it is also a real thing, right? That when she does do stuff in gym class or just whenever, there can be limitations that she has that other kids don’t have. So then I get very in my head about, “I want to encourage you to listen to your body. I want you to rest when you need rest.” I’m always advocating on that side of things but then I’m also aware of —I don’t want you to feel like there’s all these limits around you. Like, if you want to push yourself, go for it. That’s amazing. I know there are benefits to that.Do you have any thoughts on navigating that balance? I guess now I’m asking you for parenting advice.LeighI really wish I had a good answer to that. I don’t know. I mean, I can tell you that my experience was kind of the opposite. I was treated so much like a normal kid that we didn’t even really talk about me having a heart issue. I think there definitely could have been space to talk about it more, and to not feel like it was this scary unspoken thing.But also, there are people who really grew up thinking that they were fragile, that there were lots of things they couldn’t do. Like, God forbid you would travel or even live in your own apartment or all that kind of stuff. That’s the other end of the extreme and that’s not good either. It sounds like you’re kind of navigating the middle of it.VirginiaI’d love to talk about scars a little bit. That’s also such a big piece of the CHD body puzzle. My understanding of this is that there used to be a really big stigma around the scars. And certainly in the last 10 years that I’ve been parenting a kid with a heart condition, all of the social media talk I see is very much like “Celebrate your scars, they are your warrior stripes!” There are these campaigns where kids show off their scars. And I think that’s great to make them a positive thing, of course, and embrace them. But I’m betting it feels a lot more nuanced when it’s your body and your scars.LeighI think that campaign might be more confined to kids with CHD. My experience was that when I was a kid, I didn’t really think about my scar. I think everyone that I was interacting with knew me, they knew my history, they knew that it was there. I stopped seeing it, they stopped seeing it, it was fine. Then I think as I got older, particularly into teenage years, and then definitely when I was in my 20s and I was going to college or traveling or just meeting new people and dating, especially, was when it would come up. Because you would meet someone and for me, I would think, Oh my god, the first thing that they’re going to see is my scar, and the only thing they’re going to look at is my scar, and I have to explain what is this thing on my body? I have to explain my body to them. So it was really on my mind.I think there are some people who do see it as a badge of honor or that kind of thing. There’s scar pride and whatever. And then I think there’s lots of people who don’t really think about it that much. And then I think there’s also people who, you know, do still feel really sensitive about it, particularly if you’re a woman. Maybe you wear turtlenecks or or that kind of thing,VirginiaYeah, and just for folks who don’t know: That’s because the most common scar to have from heart surgeries they call a zipper scar, and it runs basically really right down into your cleavage.LeighRight. I never know: Is someone staring at my scar or my cleavage? Like, what’s going on?Virginia It’s an added thing to navigate.LeighI think for me, I would always rather people just ask about it. I can tell you and I don’t mind talking about it and then we never have to talk about it again. It’s not a thing. But no one does that. And I also understand why they don’t ask about it because, you know, it’s personal.VirginiaAnd do you want to spend your life explaining your body to people? That could get old, too.LeighIf they’re going to look at it, or very obviously stop themselves from looking at it, then I would rather just get it out in the open.VirginiaYes, let’s just have the conversation. LeighThe best would be: They just don’t care about it.But I will say it’s interesting because I interviewed a model a few months ago who had open heart surgery when she was I think 10 or 11 months old, and she has a zipper scar. And she told me about how she’d been in campaigns and the photo director or the photographer would automatically Photoshop out the scar. And I do think that’s something, when we’re talking about body positivity that I very rarely see models or even actors or anyone with scars. Padma Lakshmi is sort of the one example, which is not a zipper scar. It’s on her arm. But, because you can really easily get rid of a scar on screen, people do. People would do it without asking her and she would actually have to ask them to keep it in. VirginiaThat’s so violating. LeighBecause the assumption is, “Of course you don’t want people to see your scar.”VirginiaI can remember before my daughter had her first surgery at one month old, I can remember looking at her without her scar and feeling really emotional about her body at that point and thinking, “Your whole rest of your life, there’s going to be the scar.” It’s going to look different. And that felt like something I had to mourn at the time. And now that feels wild to me, because her scars are just part of her body and part of her story. I can’t imagine her without them. So this assumption that of course, you would want that gone—I find pretty offensive.LeighRight and I think that’s another difference for people with CHD. For many of them, they had their surgeries as really little kids. For me, I can’t remember a time when I didn’t have a scar. If I ever see a photo of myself from when I was a kid, like a really little kid—I mean, I had the open heart surgery when I was almost four, so I already had scars as a really little kid. I can’t imagine not having it. And I think that’s different for someone who had heart surgery as a 45-year-old. It feels very alien to them. VirginiaThat maybe feels now feels like this body that you’ve known is different in this profound way. Whereas these scars are scars that have been part of people’s bodies, their whole lives more or less. Either way, it’s this resistance to the idea that bodies can change and evolve and not be perfect. LeighI mean, even my scar looked very different when I was a kid versus now. You know, it fades and shrinks.VirginiaAre there any other ways you see diet culture and anti-fatness showing up more generally in the heart community? We talked a little bit about the congenital versus acquired debate, but I’m curious if there are any other pieces of this?LeighI think there’s just a lot of pressure on people with congenital heart disease to be healthy, to be thin, to exercise, to eat the right diet. One diet that people often get prescribed as a low sodium diet, which is an elimination diet that is not as sexy as gluten-free or cutting out carbs.VirginiaNot so trendy anymore but it definitely still involves a lot of eliminating.LeighYeah. I think it’s just that added pressure. I think this is probably true for anyone with serious medical issue or chronic illness that you really feel like if I don’t do all these things and then something happens, it’s my fault. Because I didn’t check all the boxes. I didn’t make as much effort as I could make. VirginiaOh, God. I mean, I have an essay I’ll link to that I wrote about having to let go of that in terms of my guilt as her mom. Forgiving my own body and myself because I thought I, somehow in my pregnancy, must have not done everything perfectly and resulted in this. It breaks my heart to think about people growing up with these conditions and feeling that same way. That you still have to get an A+ in managing your chronic condition is just, I mean… that test is never going to be over. You’re never going to get the A+.LeighI think it goes back to the idea of what healthy is, right? We talk about healthy often as this dichotomy with being unhealthy. If you’re unhealthy, it’s this sort of temporary place where you’re going to snap into being healthy at some point. For me, it’s never been like that. For many, many people it’s not like that.And when we say the word “healthy,” the assumption often is a healthy diet, whatever that is, no fat or carbs, or sugar, and healthy weight, meaning thin. All the other aspects of health are so rarely part of it. I think it’s true for the CHD community, but for everyone. But healthy can be getting a good sleep, it can be spending time with your friends, it can be getting outdoors. There are so many ways to be healthy. And I think definitely within CHD and across the board, there’s so much focus on diet and exercise in this really narrow way.VirginiaYeah, that makes sense. It’s depressing, but it makes sense. Again, I think it ties back to everything you were talking about in terms of what contributed to your eating disorder, of feeling like you need to get some part of this right, that you need to feel some sense of control over your body. If you can achieve health in this very narrow, narrow definition of it, somehow you’re balancing some scale or something. LeighOr they they can’t come and get me, if something goes wrong. Like, you have a clean conscience if you wind up, I don’t know, getting an arrhythmia. It’s not your fault. I mean, that’s not how it works.VirginiaIt’s not how it works. It just shows more broadly, how much work we have to do to untangle health and morality in this country in this culture. We have so defined health as a matter of if you have willpower and if you follow these certain rules, then you can achieve it. Which is utterly false. You would think no one would know that better than folks with congenital conditions, and yet, they’re operating under the same set of pressures—even more so it sounds like. It’s really tough. ButterLeighSo my Butter is the podcast called Heavyweight.  VirginiaOooh, I don’t know this. LeighDespite the name, it’s actually not about fat liberation.VirginiaHa, I was getting hopeful. Okay, that’s fine. LeighSorry. Sorry. It’s a podcast by Jonathan Goldstein, a longtime Canadian radio guy. And it’s about going back to those moments in our lives that we regret, where we could have done something different, or we wish we’d done something different. And he interviews people, and thenfinds those people from way back in their lives that they’ve done wrong.VirginiaOh, wow. LeighSomeone who they had a weird interaction with, so that they can actually talk to them. And he’s just so like, funny, and melancholic, and neurotic, and just like, such a great voice. VirginiaThat sounds so good. LeighThey’re in the middle of putting together the eighth season. So it’s sort of on hiatus right now, but if you haven’t heard of it, go binge them. VirginiaThat sounds so good. And I’m just cringing at the thought of finding people in my past like, oh god, sounds terrible. But I mean, also really good listening. My Butter, I thought in honor of since we’re talking about CHD, I would think of something related to my kiddo. And the really fun thing we’ve been doing lately that has absolutely nothing to do with her heart. Because it’s also great to emphasize that people with heart conditions are many more things than that. LeighAbsolutely. VirginiaWe have been watching The Good Place together I watched it when it first came out, but she’s 10 now, and such a smart, funny kid. So it’s been fun to start finding shows where, this is fun for us to watch together. It’s not a kid show anymore, but it’s not like wildly over your head or just upsetting in terms of like too much sex and violence and that kind of stuff. I would love commenters to drop it in the comments if you have other show suggestions for us! (I will say, we don’t do reality TV, so don’t suggest baking shows. I’m glad you all love them. It’s not my jam.)But  we just did The Good Place and it was a delight. It’s a great show to watch with a 10-year-old because 10-year-olds are very sure they’re right about everything, and really ready to start like honing their adult argument skills. And so all of the philosophical debates they have in that show are fun to watch a 10-year-old digest and consider her own take on. Like, who’s good and bad and what it means to be in the good place or in a bad place. LeighAnd it is this whole like universe. I won’t spoil anything. But there’s an ending.VirginiaThere’s a very satisfying ending. I let her stay up pretty late to finish it one night because I was like, “Okay, we’ve got to see this. We’re in this now.” But it’s a great jumping off point for talking about religion, and what happens when we die, and just all sorts of wacky topics. Leigh, this was wonderful. Thank you so much for bringing this conversation to Burnt Toast. It’s obviously an issue I think about a lot. And I think folks are gonna get so much out of this. So really appreciate you being here. Why don’t you tell folks how we can follow you and how we can support your work.LeighYeah, well, thank you so much for having me. It’s so great to get this out to an audience of people who aren’t already part of this community, so thank you.You can subscribe to my newsletter at The Heart Dialoguesand you can follow me on Twitter or X or whatever it’s called. I’m at Leigh_KC. I don’t do a lot of social media.VirginiaGood for you. I support that fully.---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti diet journalism!</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast! This is the podcast about anti-fat bias, diet culture, parenting and health. I’m Virginia Sole Smith.Today I am chatting about body autonomy, diet culture, and chronic health conditions, with Leigh Kamping-Carder, who writes The Heart Dialogues.The Heart Dialogues is a newsletter for people with congenital heart conditions and the people who care about them. Leigh was born with a complex heart defect called tricuspid atresia and had three heart surgeries before she was four years old. She is also an award winning journalist. As a lot of you know, I’m a mom to a 10-year-old with a heart condition very similar to Leigh’s, so I’ve been following Leigh’s Substack for a while because she explores so many questions that we’re also navigating. Like, why not everybody with this diagnosis wants to be known as a “heart warrior.” Or how to advocate for yourself at doctors’ offices. And how living with a chronic condition impacts your relationship to your body in ways you’ve maybe never considered. Diet culture and anti-fatness show up, often quite reflexively, in even this kind of super specialized healthcare.There is a lot here and I do want to throw in a quick content warning: If you are currently navigating a super fraught medical situation for yourself or with a loved one, today’s episode may not be for you. I know there are times when I am personally ravenous for this kind of conversation and times when I just can’t go there. So please take care of yourself. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)Episode 118 TranscriptLeighMy name is Leigh Kamping-Carder and I’m the writer of The Heart Dialogues newsletter on Substack, which is a newsletter for people who have congenital heart disease, which means they were born with some kind of complication with their heart.I was born with a heart defect called tricuspid atresia, which means that the tricuspid valve, one of the valves in your heart, doesn’t form. As a result, I only have one ventricle, which is the main pumping chambers in the heart, instead of two. So I had several surgeries when I was like a little kid, and mostly lived a normal life. Then I think in the last few years I started to really realize that this is kind of a lifelong issue and more things can crop up as you get older. Congenital heart defects are actually the most common birth defect in the US. They affect roughly 1 in 100 babies. What’s been really incredible over the last few decades, is that, medical advances have allowed people to really live into adulthood and even old age. The flipside of that is that we’re realizing more and more that this is something that does affect people for their whole lives. There’s actually about 2.5 million people in the US who have congenital heart defects and the majority of them are adults. VirginiaOh wow, that’s a big change.LeighYeah. It’s really something that for centuries was a death sentence, and then, was something that affected children. And now it’s this sort of prevalent thing, yet it’s also not talked about. There’s no fundraising run like there is for like cancer or Alzheimer’s or something like that. Which, not that it’s a competition or anything. But you probably know someone with a congenital heart defect, and yet you probably don’t know that you know someone. So what this means is that you can live your whole life without ever meeting anyone like you. That was certainly my experience. I didn’t meet anyone else with a heart defect until I was well into adulthood. I didn’t have friendships with anyone until I was in my mid-30s. In parallel to that, I live this normal life. I grew up in Toronto, Canada, I moved to New York, I became a journalist, and kind of got to this point where I was like, “I want to create a community.” And I thought, hey, I have skills. I’ve been reporting and editing and launching newsletters and doing all these things in my professional life. So I thought that was a way to create this community for people, and hopefully help people who have grown up with congenital heart defects, but also their parents and families and medical providers and their friends. VirginiaFor listeners who don’t know: This is a subject that means a lot to me personally because my older daughter lives with a complex congenital heart condition. She’s 10. From when she was a baby through about age three, we were in the intensive, active management of her condition going through multiple surgeries. I’ve talked about this before. But we have for the past few years lived this, quote, normal life with her. She’s in school, she’s doing great, she’s thriving. And yet, her condition is lifelong. It is something that we will be managing—we meaning me for as long as she lets me be involved in her medical care. At some point she’s gonna take over. LeighThat’s a good thing!VirginiaI know, I know. The whole mother-daughter hand off of that is something else we’ll unpack later with my therapist. But this is something she’ll be managing her whole life. So I think a lot, as we’re getting into the tween years and the teen years are not too far away, about these questions you’re raising of community. We don’t know other kids with her specific heart condition. We don’t even currently know any other kids with any heart conditions. So that’s the community she doesn’t have right now. I can only imagine as you get into the teenage years and then into adulthood, how much more important that community might feel. So I just really love that you are doing this. LeighThank you. I do get responses from readers along those lines where they feel heard they feel seen. It’s really gratifying.VirginiaAnother piece of this that I think a lot about as the mom, especially of a daughter with CHD, but certainly all genders this would apply to, is how this experience of living with a chronic condition impacts your relationship with your body. This is a complicated one. There’s not only the standard diet culture messaging that all kids, and all of us, are bombarded with. But we also live in a very ableist healthist culture that’s bombarding you with a lot of messaging.LeighAs a kid, it wasn’t something that came up too much. I mean, I was really lucky to survive these surgeries and to really be doing all right. I didn’t have limitations on physical activity and things like that. But certainly as I got to be your daughter’s age and a teenager, I think I really felt like my body was a failure. I think that’s something that a lot of kids have. But for me, it was this feeling of, “I can’t run as fast or as far as people.” No matter what I did, my body didn’t work as well as other people’s. And I don’t think there was ever anyone who sat me down and said, “That’s okay. You have a heart that’s really complicated. Your heart is not like other people’s hearts. And it’s okay.” But also, no one sat me down and said, “Hey, even if you didn’t have a complicated heart, it’s okay.” You can move for the love of it, you don’t have to get on the treadmill and hit a certain minute or mileage or calorie count or whatever.VirginiaMovement isn’t something we have to be the the best at.LeighI think that really underscored how I thought about my body was just, it was a failure. Which is so sad for me to say now, and I don’t feel that way now. But I think the remedy I found to counteract that was, “Okay, if my body can’t work the way everyone else’s bodies work, it can at least be skinny.” I spent many years deep in diet culture, disordered eating, what was eventually diagnosed as an eating disorder. I mean, obviously, it was informed by everything in our culture, and my family which was very focused on everyone being thin. So all of that. But a big piece of it was: My body doesn’t work like other people’s, but I can find some sort of greatness in my body if it’s skinny, if it looks good, if it’s hot.VirginiaWas control a part of it too? Because I mean, just as a parent, I have struggled with this idea that we live with this thing that happened beyond all of our control. I wonder if that also would then play into it. Like, if I can’t control that, can I control my weight?LeighThere were many moments when I was growing up where I didn’t have control over my body in just a very literal sense. Every year I would go for tests at the hospital, echocardiograms or ultrasounds of the heart. You know, lying on a bed with my shirt open as a 13-year-old and having a stranger rub jelly on me. And of course, no one says, “That’s a problem,” because they’re medical professionals and they saved your life. And you have to do it. But I do think I have a sense of my body where I kind of want to protect it and be able to kind of have agency over it. VirginiaFor anyone who’s watched a kid go through any kind of intensive medical experience, there are so many moments where a child’s body autonomy is violated. It is, as you’re saying, medically necessary. And I think our medical system could do a much better job navigating that.We always fight to give her whatever control we can, even if it’s just choosing which arm the blood pressure cuff goes on, or which finger they put the pulse ox on. Any sense of control she’s allowed to have I tried to give her in those moments. A big one we always tell them is, “She’s going to take the EKG stickers off herself.” Because it doesn’t feel good when someone’s ripping stickers off your body. And if she does it herself, she has this full system of how she takes them off. It makes her feel more in control of it. But you’re right. So much of that process is just having no control over what’s happening to your body.LeighYou’re absolutely right that there’s so much more to do. And at the same time, I think it has gotten a lot better.VirginiaI can only imagine how incredibly terrible it was.LeighThis is not to say anything negative about my individual nurses or cardiologists, many of whom were and are wonderful and caring and lovely. But there are so many pieces about having a lifelong medical issue that aren’t about pain, they’re about other things. I think people are really focused on “Oh, don’t worry, it’s not going to hurt,” and that if it doesn’t hurt, then it’s okay. But I think for me, the things that physically hurt were actually less uncomfortable than the things where I felt like, “I don’t have autonomy. People are treating me not like a human being, like an object.” And I think those are lower on the list of priorities for medical personnel. Understandably, right? You want to make sure that the patient isn’t in pain. But I think it’s also important to recognize that there are little things that can really help make people feel like they aren’t a piece of meat.VirginiaAbsolutely. Just to give listeners some further context: It is only shockingly recently that pain management has become as big of a focus as it is in pediatric care. There’s this weird history where doctors thought babies didn’t really experience pain. So they didn’t worry about it, which is truly horrific to contemplate. And that has been a big shift. But you’re absolutely right, this goes so far beyond pain.I can remember so many nurses saying to us in the hospital in those early years, “Well, don’t worry, she’ll never remember any of this.” At the time I was like, “I think that’s what you tell yourself to do this job.” I don’t think that’s necessarily true for these kids. I think that’s what you tell yourself to feel better about how much you have to manipulate a kid’s body and take away their autonomy in order to do this. But a better way would be for us to be thinking about how we maintain more of that autonomy while doing these necessary things.[Virginia note: For a deep dive into how intense medical experiences impact children and what recovery can look like, I love this book.]LeighYeah, absolutely. There’s a lot that I don’t remember from those surgeries, just because I was so young but it absolutely affected me. And and I think there would have been ways to make those experiences better.VirginiaYeah, I think there’s like the literal, okay, they won’t remember this particular blood draw, fine. But is this shaping their understanding of their body and their felt safety in the world?LeighIs this giving them a lifelong phobia of needles?VirginiaIs it going to be surprising to be unpacking this 10 years later? Really not. And I think that’s another layer that many medical professionals still don’t want to look too closely at, because they’re constrained by the way their job has to get done, and the way the whole system is. If they had to look at that, they wouldn’t know how to get from point A to point B, maybe. LeighI do think that these days, the cardiology care I get is much more sensitive about those things. Nurses ask me how I’m doing, they tell me what they’re going to do before they do it. I typically say that I don’t want to get weighed and I’ve never gotten pushback on that. VirginiaThat’s amazing. In a cardiology setting, particularly.LeighI don’t know what it’s like in the pediatric centers these days. But certainly the adult care I’ve experienced is remarkably different from when I was a kid.VirginiaWell that is encouraging. And I don’t want to scare folks who are maybe somewhere in the pediatric process, I think there is progress being made. When I have advocated for a different approach, we usually get it—it’s just not necessarily the starting point. This is evolving sort of across the board in pediatrics. It’s amazing how many people will come in to do something to your kid and not introduce themselves to the child. The simple thing of me being like, “Hi, what’s your name? Oh, great. This is…” and introducing my child. Like, let’s just like look at each other like people.So there are definitely small things parents can do to improve that dynamic. But then I think the other thing is being aware that this does have a long tail, and that this does impact kids’ relationships with their bodies in all sorts of ways you can’t predict. And so it’s important to have a plan for therapy or support as they navigate that in subsequent years.LeighYeah, absolutely. I think that’s really important.VirginiaI’m curious about that timeline for you. You had your surgeries were when you were a little kid. And when did you sort of start struggling with what became your eating disorder?LeighWhen I was 15 or 16.VirginiaSo it was like a decade later?LeighThat’s when it comes up for a lot of kids. I will say that I didn’t ever think of it as an eating disorder until 2019, when I was actually formally diagnosed. VirginiaOh wow. LeighI think it ebbed and flowed. It wasn’t a continuous kind of thing. But it was a long time. Many years.VirginiaOne thing we know about eating disorders is that they can put a lot of strain on people’s hearts. So I don’t know if there’s any piece of that you want to speak to in terms of managing eating disorder treatment and managing your heart health?LeighWell, I did not tell anyone about it until, honestly, like the last couple of years of my life. And I’m 39 now, so you can do the math.VirginiaYou’ve been going through it for a long time.LeighHonestly, I wish I had a better answer. But I don’t think that for congenital heart disease, there is really any research into eating disorders. I know that in the last decade or so there has been more research on other mental health conditions, you know, anxiety, depression, PTSD, but that’s really just starting. I would love someone to prove me wrong and send me the link to this, but I’ve never seen a study in terms of how many people with CHD have eating disorders. I think it’s something that hasn’t been studied yet. VirginiaThat would be super fascinating to understand. It feels so important to look at that relationship more closely and look at how these early experiences and medical trauma, chronic experience throughout childhood, the medical monitoring and all of that. And, as you started us out with, the experience of feeling like your body doesn’t “work.” All of that just feels like a perfect storm.LeighI mean. I am not the only person I know in their 30s with CHD with an eating disorder history. VirginiaI’m sure not. When you did get treatment for your eating disorder, did you find folks who could talk about this piece of it with you? Or did you have to navigate it as two unrelated things, even though they’re obviously related?LeighI was really lucky to find a great fat liberation therapist and that’s how I how I fell into this rabbit hole. I think she’s been great with the medical trauma and chronic illness pieces, but I think part of it also was me a little bit educating her about the idea of CHD, and what that is, and what it looks like.VirginiaYeah, and how it can continue to impact you. That makes sense.LeighAnd then I’m also educating my cardiologists. I mean, when I finally came out to them, I wound up sending a letter to my cardiologist and my electrophysiologist, who specializes in the electrical circuits of the heart. Because I was getting arrhythmias and weight loss is one of the recommendations. So I had to send a letter that very calmly spelled out: You can’t recommend weight loss. I’m not going to do it. They were great. Like, I want to say, again, my cardiology team is fantastic. My cardiologist called me and I think was a little like, wow, I don’t know what to do with this.Virginia“Now I have to talk about feelings and that’s not my normal thing!”LeighRight. But was very understanding. It was very much like, we want you to take an active role in your health and your heart and we want to hear about this. So he was supportive. VirginiaThat’s really encouraging to hear, and not necessarily what I would have predicted.LeighI know. At every stage I’m actually pleasantly surprised that they’ve been receptive. But I am I would say, a small fat, or maybe not even that. I’m white. I’m able-bodied. So I’ve got a lot of privilege. I don’t know what it would be like for someone else. VirginiaCan we talk a little more about the experience of feeling like your body doesn’t work? Because I think here on this podcast, we talk about diet culture a lot. But I think we’re only starting to really grapple with how to talk about healthism, and ableism.LeighWhen I was younger, I was always encouraged to exercise. So I think for me and perhaps other people like me, it felt like I could never do enough. Like, I could never be healthy enough. And that anything I did do didn’t count unless it was to the nth degree. But there are a lot of people in my generation who grew up with CHDs and were told they should never exercise. So I think for that population of people who were told that they couldn’t exercise, it was very much like, “Wait, now that guidance has changed.” And then there’s a lot of anxiety around any kind of movement.Another thing I hear in interviewing people with CHD is they tell me that one of the things that causes them stress when they go to the cardiologist or to to any doctor, really, is the worry that people will think that they have acquired heart disease. Now that they’re old enough that potentially they could be someone with acquired heart disease. People want to tell the nurse like, “No, no, this isn’t my fault. I was born with this. You know, I don’t smoke. I don’t eat cheeseburgers. Like, this isn’t my fault.”I mean, first of all, it causes them stress about that. But I think what’s unspoken in that is that it is the fault of those other people who eat cheeseburgers. Which, you know, I think it goes without saying that health is made up of many, many different things. We don’t know all the reasons why people get heart disease as adults.VirginiaGenetics still plays a role. LeighYeah, and environment. So I think there’s there’s a lot of healthism still embedded in how people think of their hearts and their bodies. You know, like, “I’m not that person.”VirginiaIt’s similar to the different stigmas around Type One and Type Two Diabetes, right? Type One, it happened to you when you were a kid, it wasn’t your fault. And Type Two is like, “Well, what did you do?” And in both cases, such an unhelpful and unfairly biased way of approaching health.It is weird that there’s this big division between congenital and acquired in the adult space. I mean, it makes sense when you drill down into the specifics of treatments, probably, but there should be more allyship between these communities.LeighWell, I think it’s very new to have a big group of adults. There’s just historically been groups that raise money or awareness or research heart disease, and typically, they don’t devote a lot of time or resources to congenital heart disease, adults with congenital heart disease.VirginiaYeah, that’s a complicating factor, too. “Well, we’re getting ignored. And it’s all these people who brought it on themselves getting all the research dollars,.” It’s unhelpful narrative when, we really need more research dollars. But we could do that without stigmatizing people. On the exercise stuff, too—that’s so fascinating. I mean, we definitely get the message of “Oh, she should be as active as she can.” More active active, active, active. So good to be active, we definitely hear it. But I have encountered some of that more “Oh, they can’t do anything,” like the “keep them in a glass box” approach to congenital heart conditions, often from older folks. That’s the assumption of “Oh, she must not be able to play any sports.” I’m like, well, she doesn’t play sports, but that’s because we don’t like sports as a family.LeighThat sounds very familiar.VirginiaI don’t want to spend my Saturdays at travel soccer games and she has zero interest. But it is also a real thing, right? That when she does do stuff in gym class or just whenever, there can be limitations that she has that other kids don’t have. So then I get very in my head about, “I want to encourage you to listen to your body. I want you to rest when you need rest.” I’m always advocating on that side of things but then I’m also aware of —I don’t want you to feel like there’s all these limits around you. Like, if you want to push yourself, go for it. That’s amazing. I know there are benefits to that.Do you have any thoughts on navigating that balance? I guess now I’m asking you for parenting advice.LeighI really wish I had a good answer to that. I don’t know. I mean, I can tell you that my experience was kind of the opposite. I was treated so much like a normal kid that we didn’t even really talk about me having a heart issue. I think there definitely could have been space to talk about it more, and to not feel like it was this scary unspoken thing.But also, there are people who really grew up thinking that they were fragile, that there were lots of things they couldn’t do. Like, God forbid you would travel or even live in your own apartment or all that kind of stuff. That’s the other end of the extreme and that’s not good either. It sounds like you’re kind of navigating the middle of it.VirginiaI’d love to talk about scars a little bit. That’s also such a big piece of the CHD body puzzle. My understanding of this is that there used to be a really big stigma around the scars. And certainly in the last 10 years that I’ve been parenting a kid with a heart condition, all of the social media talk I see is very much like “Celebrate your scars, they are your warrior stripes!” There are these campaigns where kids show off their scars. And I think that’s great to make them a positive thing, of course, and embrace them. But I’m betting it feels a lot more nuanced when it’s your body and your scars.LeighI think that campaign might be more confined to kids with CHD. My experience was that when I was a kid, I didn’t really think about my scar. I think everyone that I was interacting with knew me, they knew my history, they knew that it was there. I stopped seeing it, they stopped seeing it, it was fine. Then I think as I got older, particularly into teenage years, and then definitely when I was in my 20s and I was going to college or traveling or just meeting new people and dating, especially, was when it would come up. Because you would meet someone and for me, I would think, Oh my god, the first thing that they’re going to see is my scar, and the only thing they’re going to look at is my scar, and I have to explain what is this thing on my body? I have to explain my body to them. So it was really on my mind.I think there are some people who do see it as a badge of honor or that kind of thing. There’s scar pride and whatever. And then I think there’s lots of people who don’t really think about it that much. And then I think there’s also people who, you know, do still feel really sensitive about it, particularly if you’re a woman. Maybe you wear turtlenecks or or that kind of thing,VirginiaYeah, and just for folks who don’t know: That’s because the most common scar to have from heart surgeries they call a zipper scar, and it runs basically really right down into your cleavage.LeighRight. I never know: Is someone staring at my scar or my cleavage? Like, what’s going on?Virginia It’s an added thing to navigate.LeighI think for me, I would always rather people just ask about it. I can tell you and I don’t mind talking about it and then we never have to talk about it again. It’s not a thing. But no one does that. And I also understand why they don’t ask about it because, you know, it’s personal.VirginiaAnd do you want to spend your life explaining your body to people? That could get old, too.LeighIf they’re going to look at it, or very obviously stop themselves from looking at it, then I would rather just get it out in the open.VirginiaYes, let’s just have the conversation. LeighThe best would be: They just don’t care about it.But I will say it’s interesting because I interviewed a model a few months ago who had open heart surgery when she was I think 10 or 11 months old, and she has a zipper scar. And she told me about how she’d been in campaigns and the photo director or the photographer would automatically Photoshop out the scar. And I do think that’s something, when we’re talking about body positivity that I very rarely see models or even actors or anyone with scars. Padma Lakshmi is sort of the one example, which is not a zipper scar. It’s on her arm. But, because you can really easily get rid of a scar on screen, people do. People would do it without asking her and she would actually have to ask them to keep it in. VirginiaThat’s so violating. LeighBecause the assumption is, “Of course you don’t want people to see your scar.”VirginiaI can remember before my daughter had her first surgery at one month old, I can remember looking at her without her scar and feeling really emotional about her body at that point and thinking, “Your whole rest of your life, there’s going to be the scar.” It’s going to look different. And that felt like something I had to mourn at the time. And now that feels wild to me, because her scars are just part of her body and part of her story. I can’t imagine her without them. So this assumption that of course, you would want that gone—I find pretty offensive.LeighRight and I think that’s another difference for people with CHD. For many of them, they had their surgeries as really little kids. For me, I can’t remember a time when I didn’t have a scar. If I ever see a photo of myself from when I was a kid, like a really little kid—I mean, I had the open heart surgery when I was almost four, so I already had scars as a really little kid. I can’t imagine not having it. And I think that’s different for someone who had heart surgery as a 45-year-old. It feels very alien to them. VirginiaThat maybe feels now feels like this body that you’ve known is different in this profound way. Whereas these scars are scars that have been part of people’s bodies, their whole lives more or less. Either way, it’s this resistance to the idea that bodies can change and evolve and not be perfect. LeighI mean, even my scar looked very different when I was a kid versus now. You know, it fades and shrinks.VirginiaAre there any other ways you see diet culture and anti-fatness showing up more generally in the heart community? We talked a little bit about the congenital versus acquired debate, but I’m curious if there are any other pieces of this?LeighI think there’s just a lot of pressure on people with congenital heart disease to be healthy, to be thin, to exercise, to eat the right diet. One diet that people often get prescribed as a low sodium diet, which is an elimination diet that is not as sexy as gluten-free or cutting out carbs.VirginiaNot so trendy anymore but it definitely still involves a lot of eliminating.LeighYeah. I think it’s just that added pressure. I think this is probably true for anyone with serious medical issue or chronic illness that you really feel like if I don’t do all these things and then something happens, it’s my fault. Because I didn’t check all the boxes. I didn’t make as much effort as I could make. VirginiaOh, God. I mean, I have an essay I’ll link to that I wrote about having to let go of that in terms of my guilt as her mom. Forgiving my own body and myself because I thought I, somehow in my pregnancy, must have not done everything perfectly and resulted in this. It breaks my heart to think about people growing up with these conditions and feeling that same way. That you still have to get an A+ in managing your chronic condition is just, I mean… that test is never going to be over. You’re never going to get the A+.LeighI think it goes back to the idea of what healthy is, right? We talk about healthy often as this dichotomy with being unhealthy. If you’re unhealthy, it’s this sort of temporary place where you’re going to snap into being healthy at some point. For me, it’s never been like that. For many, many people it’s not like that.And when we say the word “healthy,” the assumption often is a healthy diet, whatever that is, no fat or carbs, or sugar, and healthy weight, meaning thin. All the other aspects of health are so rarely part of it. I think it’s true for the CHD community, but for everyone. But healthy can be getting a good sleep, it can be spending time with your friends, it can be getting outdoors. There are so many ways to be healthy. And I think definitely within CHD and across the board, there’s so much focus on diet and exercise in this really narrow way.VirginiaYeah, that makes sense. It’s depressing, but it makes sense. Again, I think it ties back to everything you were talking about in terms of what contributed to your eating disorder, of feeling like you need to get some part of this right, that you need to feel some sense of control over your body. If you can achieve health in this very narrow, narrow definition of it, somehow you’re balancing some scale or something. LeighOr they they can’t come and get me, if something goes wrong. Like, you have a clean conscience if you wind up, I don’t know, getting an arrhythmia. It’s not your fault. I mean, that’s not how it works.VirginiaIt’s not how it works. It just shows more broadly, how much work we have to do to untangle health and morality in this country in this culture. We have so defined health as a matter of if you have willpower and if you follow these certain rules, then you can achieve it. Which is utterly false. You would think no one would know that better than folks with congenital conditions, and yet, they’re operating under the same set of pressures—even more so it sounds like. It’s really tough. ButterLeighSo my Butter is the podcast called Heavyweight.  VirginiaOooh, I don’t know this. LeighDespite the name, it’s actually not about fat liberation.VirginiaHa, I was getting hopeful. Okay, that’s fine. LeighSorry. Sorry. It’s a podcast by Jonathan Goldstein, a longtime Canadian radio guy. And it’s about going back to those moments in our lives that we regret, where we could have done something different, or we wish we’d done something different. And he interviews people, and thenfinds those people from way back in their lives that they’ve done wrong.VirginiaOh, wow. LeighSomeone who they had a weird interaction with, so that they can actually talk to them. And he’s just so like, funny, and melancholic, and neurotic, and just like, such a great voice. VirginiaThat sounds so good. LeighThey’re in the middle of putting together the eighth season. So it’s sort of on hiatus right now, but if you haven’t heard of it, go binge them. VirginiaThat sounds so good. And I’m just cringing at the thought of finding people in my past like, oh god, sounds terrible. But I mean, also really good listening. My Butter, I thought in honor of since we’re talking about CHD, I would think of something related to my kiddo. And the really fun thing we’ve been doing lately that has absolutely nothing to do with her heart. Because it’s also great to emphasize that people with heart conditions are many more things than that. LeighAbsolutely. VirginiaWe have been watching The Good Place together I watched it when it first came out, but she’s 10 now, and such a smart, funny kid. So it’s been fun to start finding shows where, this is fun for us to watch together. It’s not a kid show anymore, but it’s not like wildly over your head or just upsetting in terms of like too much sex and violence and that kind of stuff. I would love commenters to drop it in the comments if you have other show suggestions for us! (I will say, we don’t do reality TV, so don’t suggest baking shows. I’m glad you all love them. It’s not my jam.)But  we just did The Good Place and it was a delight. It’s a great show to watch with a 10-year-old because 10-year-olds are very sure they’re right about everything, and really ready to start like honing their adult argument skills. And so all of the philosophical debates they have in that show are fun to watch a 10-year-old digest and consider her own take on. Like, who’s good and bad and what it means to be in the good place or in a bad place. LeighAnd it is this whole like universe. I won’t spoil anything. But there’s an ending.VirginiaThere’s a very satisfying ending. I let her stay up pretty late to finish it one night because I was like, “Okay, we’ve got to see this. We’re in this now.” But it’s a great jumping off point for talking about religion, and what happens when we die, and just all sorts of wacky topics. Leigh, this was wonderful. Thank you so much for bringing this conversation to Burnt Toast. It’s obviously an issue I think about a lot. And I think folks are gonna get so much out of this. So really appreciate you being here. Why don’t you tell folks how we can follow you and how we can support your work.LeighYeah, well, thank you so much for having me. It’s so great to get this out to an audience of people who aren’t already part of this community, so thank you.You can subscribe to my newsletter at The Heart Dialoguesand you can follow me on Twitter or X or whatever it’s called. I’m at Leigh_KC. I don’t do a lot of social media.VirginiaGood for you. I support that fully.---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti diet journalism!</itunes:subtitle>
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      <title>[PREVIEW] Not Every Piece of Nutrition Advice is Bullshit</title>
      <description><![CDATA[<p><strong>Virginia</strong></p><p><strong>You’re listening to Burnt Toast!</strong> This is the podcast about diet culture, anti-fat bias parenting and health. I’m Virginia Sole-Smith.</p><p><strong>Corinne</strong></p><p>And I’m Corinne Fay. I work on Burnt Toast and run <a href="https://www.instagram.com/selltradeplus" target="_blank">SellTradePlus</a>, an Instagram account where you can buy and sell plus sized clothing.</p><p><strong>Virginia</strong></p><p><strong>And it’s time for your November Indulgence Gospel!</strong></p><p>This was supposed to be your October Indulgence Gospel, but we ran September in October and now, it’s November. We are going to answer your questions like we do every month. We are going to get into a lot of really good fat fashion recs. We are going to talk about hair. And I’ve got a little divorce update at the end, if you’re curious.</p><p>This is also a paywalled episode. That means to hear the whole thing you’ll need to be a <a href="https://patreon.com/virginiasolesmith/join" target="_blank">paid Burnt Toast subscriber</a>. </p><p><strong>Corinne</strong></p><p>Well, I’ve been wanting to talk to you about pants.</p><p><strong>Virginia</strong></p><p>We’ve decided this podcast’s version of talking about the weather is pants, because there is always a lot to say about pants. So you can just know that we’re always going to talk about pants. <strong>You don’t have to panic about whether there’s going to be the pants-related content that you need in these episodes.</strong></p><p><strong>Corinne</strong></p><p>Yes, and it’s somewhat weather related. But we are definitely not alone in having pants problems. </p><p><strong>Virginia</strong></p><p>It’s a universal struggle of the Burnt Toast community.</p><p><strong>Corinne</strong></p><p>So here’s what I’m struggling with right now. It just got cold enough to start wearing pants again, so I’m pulling my pants out of my closet. All summer I’ve been wearing bike shorts. And <strong>I can’t figure out what the pants equivalent of bike shorts should be. It seems like it would be leggings, but it’s not. </strong></p><p><strong>Virginia</strong></p><p>Why is it not? They’re literally bike shorts that go down to your ankles?</p><p><strong>Corinne</strong></p><p>I feel like the type of shirts that I’m wearing with bike shorts are sort of fancy shirts, like a like button-up or something. And when I wear that with leggings, it just looks wrong.</p><p><strong>Virginia</strong></p><p>Wait, I need to stand up.</p><p><strong>Corinne</strong></p><p>Oh no! That’s literally what you’re wearing.</p><p><strong>Virginia</strong></p><p>For the listeners: I’m wearing a button-down shirt with leggings right now. Corinne, are you telling me I am wrong?</p><p><strong>Corinne</strong></p><p>I feel like it looks cool on you, but okay. To be discussed. </p><p>The other thing is, I pulled out my jeans from last year and I don’t know if over the summer jean styles changed? But now my jeans that I thought seemed cool last year don’t feel cool anymore. They feel weirdly kind of too short.</p><p><strong>Virginia</strong></p><p>Are we finally done with bare ankles? Is the tyranny of the cropped ankle finally behind us? </p><p><strong>Corinne</strong></p><p>I don’t know. I don’t want to do flares or JNCOs or low-rise.</p><p><strong>Virginia</strong></p><p>No, I’m unavailable for all of those. I know some people have sensory issues and really hate high-rise but I have the opposite sensory issue and really hate low-rise. And flares, I don’t need to relive my trauma. That was a dark time for Elder Millennials. </p><p><strong>Corinne</strong></p><p>Growing up in New England, no.</p><p><strong>Virginia</strong></p><p>Slush just dragging around all of the pavement with you, everywhere you went.</p><p>So I am wearing last year’s jeans as well. </p><p><strong>Corinne</strong></p><p><a href="https://virginiasolesmith.substack.com/s/jeans-science" target="_blank">Your Gap ones</a>.</p><p><strong>Virginia</strong></p><p>The Gap ones. I did also pull out my <a href="https://www.madewell.com/10%22-high-rise-skinny-jeans-in-danny-wash-tenceltrade%3B-denim-edition-G7391.html" target="_blank">Madewell skinny jeans</a>. I’m a basic bitch, I don’t know what to tell you, I’m still wearing skinny jeans. They still fit me. They’re like leggings but <a href="https://virginiasolesmith.substack.com/s/jeans-science" target="_blank">they’re not as comfortable as leggings.</a> But sometimes it seems fine.</p><p>I do find myself wishing there was a category of jeans between the skinny jeans and straight leg jeans. Like straight but also not skin-tight.</p><p><strong>Corinne</strong></p><p>Like a tapered but baggy?</p><p><strong>Virginia</strong></p><p>That’s sounding wrong. I don’t think I want to taper exactly?</p><p>I think what happens with plus size jeans is they often continue to cut the leg wide which makes sense for lots of folks plus sized bodies but doesn’t make sense for my plus sized body. I remember</p><p><a href="https://open.substack.com/users/36350180-dacy-gillespie?utm_source=mentions" target="_blank">Dacy Gillespie</a></p><p>bought the same pair of Gap straight leg jeans that I have, and because she is straight-sized they are just two entirely different pants. Mine are much baggier than hers. <strong>So I would like a jean that’s like a little narrower than a straight leg, but fits like a wide leg.</strong></p><p><strong>Corinne</strong></p><p>Well, that’s what I mean by tapered.</p><p><strong>Virginia</strong></p><p>I guess that’s what I want. </p><p><strong>Corinne</strong></p><p>I really want a pair of corduroy pants. </p><p><strong>Virginia</strong></p><p>Ooh, that sounds fun.</p><p><strong>Corinne</strong></p><p>But it feels like all the plus size ones aren’t quite what I’m looking for. <strong>They look like corduroy pants that I wore in the 2000s. Or they are elastic waist, like toddler pants.</strong> I want something that’s a little more like trousers, but corduroy.</p><p><strong>Virginia</strong></p><p>You’re not in the market for a corduroy jogger? I guess that would be a toddler vibe. I have not seen any good corduroy pants. Hopefully people will put that in the comments. Because I’m also interested. I did try the Gap ones last year and they were really bad.</p><p><strong>Corinne</strong></p><p>I found <a href="https://www.target.com/p/women-39-s-corduroy-straight-leg-trousers-rowing-blazers-x-target-26/-/A-88240488?ref=OpsEmail_Notify_1683_AppDLBlock_TRIS&j=191052&sfmc_sub=268079429&l=20_HTML&u=137790048&mid=7284873&jb=1409215&preselect=88240489" target="_blank">one good pair at Target</a>. But they’re sold out in my size, so I ordered every adjacent size to try to see. They’re also only in white or pink, which feels like a lot.</p><p><strong>Virginia</strong></p><p>We need to get back to this legging shirt conundrum because I’m wondering if the issue is that with a bike short, you would wear a slightly shorter shirt than you would want to wear with a legging? I don’t think that I would wear <em>this</em> button down shirt with my bike shorts. Because if the shirt is too long with bike shorts, does it look like I forgot pants? Does it look like I’m wearing a too short dress and I meant to put something underneath and I forgot?</p><p><strong>Corinne</strong></p><p>I like that look though. </p><p><strong>Virginia</strong></p><p>Well, I’m not here to style shame you. If that’s your look, that’s great. But I feel like one of my children would be like, “Where are your pants?” I would feel shamed by them and their superior style. But with leggings, I wear a slightly longer shirt.</p><p><strong>Corinne</strong></p><p>Maybe also going to the gym so much, I now feel weird wearing leggings out in the world.</p><p><strong>Virginia</strong></p><p>They’re just such a workout vibe for you right now.</p><p>I’ve been living in this. I’m wearing a chambray button down shirt from Universal Standard<em> [no link, sorry folks, it vanished!]</em> that I have been wearing with all of my leggings and my Veja sneakers. I mean, it is very Suburban Mom. I’m not saying it’s not. I feel like the fact that the sneakers are a cool brand helps a little. And I’ve got a bright pink sports bra on underneath, so that’s kind of fun.</p><p>But on Friday, I was going to dinner my cousin’s and I was texting my sister, like, “I’m having hard time deciding what to wear.” I was exactly what I’m wearing right now. Leggings, sneakers, button down shirt. And I was like, “But should I dress it up for dinner?” <strong>Sometimes I don’t know how dressed up I need to be to go eat dinner in someones house.</strong> We’re not going to a restaurant. So we were texting, and then I ended up switching and I sent her a picture because I switched to black leggings and a linen button down shirt. And I was like, it’s the same outfit, but it’s<em> different colors. </em></p><p><strong>Corinne</strong></p><p>So much fancier. </p><p><strong>Virginia</strong></p><p>The dressy leggings and shirt combo. Maybe my new uniform? I don’t know.</p><p><strong>Corinne</strong></p><p>I mean, it’s a good uniform.</p><p><strong>Virginia</strong></p><p>I am who I am. I’m here drinking my tea in my East Fork mug and my chambray shirt. <strong>I’m a coastal grandma just trying to get through the day and it is what it is.</strong></p><p>But I do hear you, I feel like it’s like the fanciness of the button down shirt. It does need to be a casual shirt with leggings.</p><p><strong>Corinne</strong></p><p>Yeah. And you have to like, get the proportions right. I don’t know. I’m going to have to experiment. Also, are you wearing socks with your sneakers, if you’re wearing leggings?</p><p><strong>Virginia</strong></p><p>Not yet, because it hasn’t cooled enough here. Probably once it’s cold enough to require socks I will switch to ankle boots with my leggings.</p><p><strong>Corinne</strong></p><p>Okay. Because I feel like sometimes the sneakers, socks, legging thing gets weird.</p><p><strong>Virginia</strong></p><p>It gets complicated. If I’m going to be walking a lot, my feet get sweaty. So I wear the no show socks. But my Target clog boots will come out soon, or another kind of ankle boot. </p><p>All right. I think that’s all our pants news! </p><p>I have one other quick update from a past podcast. <a href="https://patreon.com/posts/140045044" target="_blank">This was two Indulgence Gospels ago</a>. I was mentioning that I wasn’t wearing my favorite <a href="https://www.universalstandard.com/products/iconic-geneva-dress-black" target="_blank">Universal Standard jersey dress</a> and other things because of the oil stain right in the middle of your boobs. We talked about how that’s a common struggle. People had so many thoughts about stain removal, which I really appreciated. And I tried several methods and the combination that got all the stains out of that dress—which I thought was history, like it had been through the dryer, it was done for—was <a href="https://www.amazon.com/Puracy-Stain-Remover-Clothes-Plant-Powered/dp/B0B1MM5J1T" target="_blank">this product called Puracy</a>, which is this foaming stain remover thing that I put on and let it sit for like a day or two. Then right before I washed it, I put on a dab of Dawn dish soap. And that combination has brought back a lot of my t-shirts and sweatshirt type things from the dead.</p><p><strong>Corinne</strong></p><p>That’s really cool. I’m going to try that because I have the same problem. </p><p><strong>Virginia</strong></p><p>I think Dawn by itself for a less set in stain will totally do the job. But for this, like had been through the dryer, like I thought it was baked-in forever. This worked.</p><p><strong>Corinne</strong></p><p><strong>One other thing that has happened since the last time we talked is that I got the updated COVID vaccine. </strong>And as everyone on the internet was talking about, <a href="https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8580854/" target="_blank">people who weigh over 200 pounds are supposed to get a bigger needle</a>. So when I went to get it, I went to a Walgreens and when I got into the little consultation room, I was like, “So I heard that people that weigh over whatever are supposed to get a bigger needle,” and the guy was sort of like, “Oh, yeah, I have heard that.” And I was like, “Okay, so are we going to use a bigger needle?” <strong>And he was like, “Well, how big are your arms?”</strong></p><p>I was just like, “they’re really big!” What? I don’t know. Like, how would you quantify that? First of all, you’re looking at me! You can tell how big they are.</p><p><strong>Virginia</strong></p><p>It’s not like you know the individual weight of one arm. </p><p><strong>Corinne</strong></p><p>And yeah, just to be clear, I’m way over that weight threshold. There’s not even advice for being over that. Like, it’s not like “over this weight use 1.5 inch needle and then over this weight, use a 2 inch needle.”</p><p>But they did have 1.5 inch needles and he did use one. When you see it, it’s not even that much bigger. I was just like, oh, that’s not even really making a difference, but whatever.</p><p><strong>Virginia</strong></p><p>But you’re glad you did it. </p><p><strong>Corinne</strong></p><p>It was fine.</p><p><strong>Virginia</strong></p><p>I’m glad you did it, too. That is absurd.</p><p><strong>Corinne</strong></p><p>It was so funny. Just like, have you ever talked to a person before? </p><p><strong>Virginia</strong></p><p>“Sir, how often do you leave your house? Is this a new experience for you?”</p><p><strong>Corinne</strong></p><p>How big are your arms?</p><p><strong>Virginia</strong></p><p>Like, you’re sitting right there with your arms.</p><p><strong>Corinne</strong></p><p>And they are big. You can see them. Like, I don’t know.</p><p><strong>Virginia</strong></p><p>That’s so funny and weird. Yeah, I mean, I’m sorry. That’s really funny.</p><p>You and I texted about this before I got my COVID booster, and I also went to a Walgreens. And even though I made an appointment, I ended up waiting for 45 minutes. So by the time I got in there, I was so over the whole experience I completely forgot to ask. So I just got the regular needle. And who knows? Who knows whether that is going to be okay or not. I rolled some dice. I literally got back in my car was like, fuck! But I was not about to go back and be like, “Can I have another one with the bigger needle just in case it didn’t work?”</p><p>Alright. Let’s get into some questions. Do you want to read the first one?</p><p><strong>Corinne</strong></p><p><strong>Q: But what if I really have to stop eating certain foods for my health?</strong></p><p><em><strong>I’ve been staunchly anti-diet for several years now. Earlier this year, I was diagnosed with a condition and was told changing my diet could help keep it from progressing. I spiraled because I’ve been taught to believe that any diet change is just bullshit anti-fatness, and doctors don’t know what they’re talking about. But I’m coming to realize sometimes that’s true, and sometimes it’s not. I haven’t made diet changes yet and my condition has worsened, despite other measures. I’m considering small changes to see what happens.</strong></em></p><p><em><strong>I feel like there’s no nuance in this space. Yes, you can be Healthy At Every Size, but what if you aren’t and food is part of the treatment? I now feel like I’m deconstructing both diet culture</strong></em><strong> and</strong><em><strong> anti-diet culture to figure out what’s going to help me. It’s hard and scary and I wish this was something that was discussed in these spaces. Not every piece of nutrition advice is bullshit. How do we bring more nuance to the space?</strong></em></p><p><strong>Virginia</strong></p><p>Okay, free list this is where we leave you! To hear our response to this plus so much more fat fashion talk, fat hair, fat friends, lots of good stats, of course our Butters, you will need to be a paid subscriber. </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 9 Nov 2023 10:00:57 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Virginia</strong></p><p><strong>You’re listening to Burnt Toast!</strong> This is the podcast about diet culture, anti-fat bias parenting and health. I’m Virginia Sole-Smith.</p><p><strong>Corinne</strong></p><p>And I’m Corinne Fay. I work on Burnt Toast and run <a href="https://www.instagram.com/selltradeplus" target="_blank">SellTradePlus</a>, an Instagram account where you can buy and sell plus sized clothing.</p><p><strong>Virginia</strong></p><p><strong>And it’s time for your November Indulgence Gospel!</strong></p><p>This was supposed to be your October Indulgence Gospel, but we ran September in October and now, it’s November. We are going to answer your questions like we do every month. We are going to get into a lot of really good fat fashion recs. We are going to talk about hair. And I’ve got a little divorce update at the end, if you’re curious.</p><p>This is also a paywalled episode. That means to hear the whole thing you’ll need to be a <a href="https://patreon.com/virginiasolesmith/join" target="_blank">paid Burnt Toast subscriber</a>. </p><p><strong>Corinne</strong></p><p>Well, I’ve been wanting to talk to you about pants.</p><p><strong>Virginia</strong></p><p>We’ve decided this podcast’s version of talking about the weather is pants, because there is always a lot to say about pants. So you can just know that we’re always going to talk about pants. <strong>You don’t have to panic about whether there’s going to be the pants-related content that you need in these episodes.</strong></p><p><strong>Corinne</strong></p><p>Yes, and it’s somewhat weather related. But we are definitely not alone in having pants problems. </p><p><strong>Virginia</strong></p><p>It’s a universal struggle of the Burnt Toast community.</p><p><strong>Corinne</strong></p><p>So here’s what I’m struggling with right now. It just got cold enough to start wearing pants again, so I’m pulling my pants out of my closet. All summer I’ve been wearing bike shorts. And <strong>I can’t figure out what the pants equivalent of bike shorts should be. It seems like it would be leggings, but it’s not. </strong></p><p><strong>Virginia</strong></p><p>Why is it not? They’re literally bike shorts that go down to your ankles?</p><p><strong>Corinne</strong></p><p>I feel like the type of shirts that I’m wearing with bike shorts are sort of fancy shirts, like a like button-up or something. And when I wear that with leggings, it just looks wrong.</p><p><strong>Virginia</strong></p><p>Wait, I need to stand up.</p><p><strong>Corinne</strong></p><p>Oh no! That’s literally what you’re wearing.</p><p><strong>Virginia</strong></p><p>For the listeners: I’m wearing a button-down shirt with leggings right now. Corinne, are you telling me I am wrong?</p><p><strong>Corinne</strong></p><p>I feel like it looks cool on you, but okay. To be discussed. </p><p>The other thing is, I pulled out my jeans from last year and I don’t know if over the summer jean styles changed? But now my jeans that I thought seemed cool last year don’t feel cool anymore. They feel weirdly kind of too short.</p><p><strong>Virginia</strong></p><p>Are we finally done with bare ankles? Is the tyranny of the cropped ankle finally behind us? </p><p><strong>Corinne</strong></p><p>I don’t know. I don’t want to do flares or JNCOs or low-rise.</p><p><strong>Virginia</strong></p><p>No, I’m unavailable for all of those. I know some people have sensory issues and really hate high-rise but I have the opposite sensory issue and really hate low-rise. And flares, I don’t need to relive my trauma. That was a dark time for Elder Millennials. </p><p><strong>Corinne</strong></p><p>Growing up in New England, no.</p><p><strong>Virginia</strong></p><p>Slush just dragging around all of the pavement with you, everywhere you went.</p><p>So I am wearing last year’s jeans as well. </p><p><strong>Corinne</strong></p><p><a href="https://virginiasolesmith.substack.com/s/jeans-science" target="_blank">Your Gap ones</a>.</p><p><strong>Virginia</strong></p><p>The Gap ones. I did also pull out my <a href="https://www.madewell.com/10%22-high-rise-skinny-jeans-in-danny-wash-tenceltrade%3B-denim-edition-G7391.html" target="_blank">Madewell skinny jeans</a>. I’m a basic bitch, I don’t know what to tell you, I’m still wearing skinny jeans. They still fit me. They’re like leggings but <a href="https://virginiasolesmith.substack.com/s/jeans-science" target="_blank">they’re not as comfortable as leggings.</a> But sometimes it seems fine.</p><p>I do find myself wishing there was a category of jeans between the skinny jeans and straight leg jeans. Like straight but also not skin-tight.</p><p><strong>Corinne</strong></p><p>Like a tapered but baggy?</p><p><strong>Virginia</strong></p><p>That’s sounding wrong. I don’t think I want to taper exactly?</p><p>I think what happens with plus size jeans is they often continue to cut the leg wide which makes sense for lots of folks plus sized bodies but doesn’t make sense for my plus sized body. I remember</p><p><a href="https://open.substack.com/users/36350180-dacy-gillespie?utm_source=mentions" target="_blank">Dacy Gillespie</a></p><p>bought the same pair of Gap straight leg jeans that I have, and because she is straight-sized they are just two entirely different pants. Mine are much baggier than hers. <strong>So I would like a jean that’s like a little narrower than a straight leg, but fits like a wide leg.</strong></p><p><strong>Corinne</strong></p><p>Well, that’s what I mean by tapered.</p><p><strong>Virginia</strong></p><p>I guess that’s what I want. </p><p><strong>Corinne</strong></p><p>I really want a pair of corduroy pants. </p><p><strong>Virginia</strong></p><p>Ooh, that sounds fun.</p><p><strong>Corinne</strong></p><p>But it feels like all the plus size ones aren’t quite what I’m looking for. <strong>They look like corduroy pants that I wore in the 2000s. Or they are elastic waist, like toddler pants.</strong> I want something that’s a little more like trousers, but corduroy.</p><p><strong>Virginia</strong></p><p>You’re not in the market for a corduroy jogger? I guess that would be a toddler vibe. I have not seen any good corduroy pants. Hopefully people will put that in the comments. Because I’m also interested. I did try the Gap ones last year and they were really bad.</p><p><strong>Corinne</strong></p><p>I found <a href="https://www.target.com/p/women-39-s-corduroy-straight-leg-trousers-rowing-blazers-x-target-26/-/A-88240488?ref=OpsEmail_Notify_1683_AppDLBlock_TRIS&j=191052&sfmc_sub=268079429&l=20_HTML&u=137790048&mid=7284873&jb=1409215&preselect=88240489" target="_blank">one good pair at Target</a>. But they’re sold out in my size, so I ordered every adjacent size to try to see. They’re also only in white or pink, which feels like a lot.</p><p><strong>Virginia</strong></p><p>We need to get back to this legging shirt conundrum because I’m wondering if the issue is that with a bike short, you would wear a slightly shorter shirt than you would want to wear with a legging? I don’t think that I would wear <em>this</em> button down shirt with my bike shorts. Because if the shirt is too long with bike shorts, does it look like I forgot pants? Does it look like I’m wearing a too short dress and I meant to put something underneath and I forgot?</p><p><strong>Corinne</strong></p><p>I like that look though. </p><p><strong>Virginia</strong></p><p>Well, I’m not here to style shame you. If that’s your look, that’s great. But I feel like one of my children would be like, “Where are your pants?” I would feel shamed by them and their superior style. But with leggings, I wear a slightly longer shirt.</p><p><strong>Corinne</strong></p><p>Maybe also going to the gym so much, I now feel weird wearing leggings out in the world.</p><p><strong>Virginia</strong></p><p>They’re just such a workout vibe for you right now.</p><p>I’ve been living in this. I’m wearing a chambray button down shirt from Universal Standard<em> [no link, sorry folks, it vanished!]</em> that I have been wearing with all of my leggings and my Veja sneakers. I mean, it is very Suburban Mom. I’m not saying it’s not. I feel like the fact that the sneakers are a cool brand helps a little. And I’ve got a bright pink sports bra on underneath, so that’s kind of fun.</p><p>But on Friday, I was going to dinner my cousin’s and I was texting my sister, like, “I’m having hard time deciding what to wear.” I was exactly what I’m wearing right now. Leggings, sneakers, button down shirt. And I was like, “But should I dress it up for dinner?” <strong>Sometimes I don’t know how dressed up I need to be to go eat dinner in someones house.</strong> We’re not going to a restaurant. So we were texting, and then I ended up switching and I sent her a picture because I switched to black leggings and a linen button down shirt. And I was like, it’s the same outfit, but it’s<em> different colors. </em></p><p><strong>Corinne</strong></p><p>So much fancier. </p><p><strong>Virginia</strong></p><p>The dressy leggings and shirt combo. Maybe my new uniform? I don’t know.</p><p><strong>Corinne</strong></p><p>I mean, it’s a good uniform.</p><p><strong>Virginia</strong></p><p>I am who I am. I’m here drinking my tea in my East Fork mug and my chambray shirt. <strong>I’m a coastal grandma just trying to get through the day and it is what it is.</strong></p><p>But I do hear you, I feel like it’s like the fanciness of the button down shirt. It does need to be a casual shirt with leggings.</p><p><strong>Corinne</strong></p><p>Yeah. And you have to like, get the proportions right. I don’t know. I’m going to have to experiment. Also, are you wearing socks with your sneakers, if you’re wearing leggings?</p><p><strong>Virginia</strong></p><p>Not yet, because it hasn’t cooled enough here. Probably once it’s cold enough to require socks I will switch to ankle boots with my leggings.</p><p><strong>Corinne</strong></p><p>Okay. Because I feel like sometimes the sneakers, socks, legging thing gets weird.</p><p><strong>Virginia</strong></p><p>It gets complicated. If I’m going to be walking a lot, my feet get sweaty. So I wear the no show socks. But my Target clog boots will come out soon, or another kind of ankle boot. </p><p>All right. I think that’s all our pants news! </p><p>I have one other quick update from a past podcast. <a href="https://patreon.com/posts/140045044" target="_blank">This was two Indulgence Gospels ago</a>. I was mentioning that I wasn’t wearing my favorite <a href="https://www.universalstandard.com/products/iconic-geneva-dress-black" target="_blank">Universal Standard jersey dress</a> and other things because of the oil stain right in the middle of your boobs. We talked about how that’s a common struggle. People had so many thoughts about stain removal, which I really appreciated. And I tried several methods and the combination that got all the stains out of that dress—which I thought was history, like it had been through the dryer, it was done for—was <a href="https://www.amazon.com/Puracy-Stain-Remover-Clothes-Plant-Powered/dp/B0B1MM5J1T" target="_blank">this product called Puracy</a>, which is this foaming stain remover thing that I put on and let it sit for like a day or two. Then right before I washed it, I put on a dab of Dawn dish soap. And that combination has brought back a lot of my t-shirts and sweatshirt type things from the dead.</p><p><strong>Corinne</strong></p><p>That’s really cool. I’m going to try that because I have the same problem. </p><p><strong>Virginia</strong></p><p>I think Dawn by itself for a less set in stain will totally do the job. But for this, like had been through the dryer, like I thought it was baked-in forever. This worked.</p><p><strong>Corinne</strong></p><p><strong>One other thing that has happened since the last time we talked is that I got the updated COVID vaccine. </strong>And as everyone on the internet was talking about, <a href="https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8580854/" target="_blank">people who weigh over 200 pounds are supposed to get a bigger needle</a>. So when I went to get it, I went to a Walgreens and when I got into the little consultation room, I was like, “So I heard that people that weigh over whatever are supposed to get a bigger needle,” and the guy was sort of like, “Oh, yeah, I have heard that.” And I was like, “Okay, so are we going to use a bigger needle?” <strong>And he was like, “Well, how big are your arms?”</strong></p><p>I was just like, “they’re really big!” What? I don’t know. Like, how would you quantify that? First of all, you’re looking at me! You can tell how big they are.</p><p><strong>Virginia</strong></p><p>It’s not like you know the individual weight of one arm. </p><p><strong>Corinne</strong></p><p>And yeah, just to be clear, I’m way over that weight threshold. There’s not even advice for being over that. Like, it’s not like “over this weight use 1.5 inch needle and then over this weight, use a 2 inch needle.”</p><p>But they did have 1.5 inch needles and he did use one. When you see it, it’s not even that much bigger. I was just like, oh, that’s not even really making a difference, but whatever.</p><p><strong>Virginia</strong></p><p>But you’re glad you did it. </p><p><strong>Corinne</strong></p><p>It was fine.</p><p><strong>Virginia</strong></p><p>I’m glad you did it, too. That is absurd.</p><p><strong>Corinne</strong></p><p>It was so funny. Just like, have you ever talked to a person before? </p><p><strong>Virginia</strong></p><p>“Sir, how often do you leave your house? Is this a new experience for you?”</p><p><strong>Corinne</strong></p><p>How big are your arms?</p><p><strong>Virginia</strong></p><p>Like, you’re sitting right there with your arms.</p><p><strong>Corinne</strong></p><p>And they are big. You can see them. Like, I don’t know.</p><p><strong>Virginia</strong></p><p>That’s so funny and weird. Yeah, I mean, I’m sorry. That’s really funny.</p><p>You and I texted about this before I got my COVID booster, and I also went to a Walgreens. And even though I made an appointment, I ended up waiting for 45 minutes. So by the time I got in there, I was so over the whole experience I completely forgot to ask. So I just got the regular needle. And who knows? Who knows whether that is going to be okay or not. I rolled some dice. I literally got back in my car was like, fuck! But I was not about to go back and be like, “Can I have another one with the bigger needle just in case it didn’t work?”</p><p>Alright. Let’s get into some questions. Do you want to read the first one?</p><p><strong>Corinne</strong></p><p><strong>Q: But what if I really have to stop eating certain foods for my health?</strong></p><p><em><strong>I’ve been staunchly anti-diet for several years now. Earlier this year, I was diagnosed with a condition and was told changing my diet could help keep it from progressing. I spiraled because I’ve been taught to believe that any diet change is just bullshit anti-fatness, and doctors don’t know what they’re talking about. But I’m coming to realize sometimes that’s true, and sometimes it’s not. I haven’t made diet changes yet and my condition has worsened, despite other measures. I’m considering small changes to see what happens.</strong></em></p><p><em><strong>I feel like there’s no nuance in this space. Yes, you can be Healthy At Every Size, but what if you aren’t and food is part of the treatment? I now feel like I’m deconstructing both diet culture</strong></em><strong> and</strong><em><strong> anti-diet culture to figure out what’s going to help me. It’s hard and scary and I wish this was something that was discussed in these spaces. Not every piece of nutrition advice is bullshit. How do we bring more nuance to the space?</strong></em></p><p><strong>Virginia</strong></p><p>Okay, free list this is where we leave you! To hear our response to this plus so much more fat fashion talk, fat hair, fat friends, lots of good stats, of course our Butters, you will need to be a paid subscriber. </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] Not Every Piece of Nutrition Advice is Bullshit</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:05:00</itunes:duration>
      <itunes:summary>VirginiaYou’re listening to Burnt Toast! This is the podcast about diet culture, anti-fat bias parenting and health. I’m Virginia Sole-Smith.CorinneAnd I’m Corinne Fay. I work on Burnt Toast and run SellTradePlus, an Instagram account where you can buy and sell plus sized clothing.VirginiaAnd it’s time for your November Indulgence Gospel!This was supposed to be your October Indulgence Gospel, but we ran September in October and now, it’s November. We are going to answer your questions like we do every month. We are going to get into a lot of really good fat fashion recs. We are going to talk about hair. And I’ve got a little divorce update at the end, if you’re curious.This is also a paywalled episode. That means to hear the whole thing you’ll need to be a paid Burnt Toast subscriber. CorinneWell, I’ve been wanting to talk to you about pants.VirginiaWe’ve decided this podcast’s version of talking about the weather is pants, because there is always a lot to say about pants. So you can just know that we’re always going to talk about pants. You don’t have to panic about whether there’s going to be the pants-related content that you need in these episodes.CorinneYes, and it’s somewhat weather related. But we are definitely not alone in having pants problems. VirginiaIt’s a universal struggle of the Burnt Toast community.CorinneSo here’s what I’m struggling with right now. It just got cold enough to start wearing pants again, so I’m pulling my pants out of my closet. All summer I’ve been wearing bike shorts. And I can’t figure out what the pants equivalent of bike shorts should be. It seems like it would be leggings, but it’s not. VirginiaWhy is it not? They’re literally bike shorts that go down to your ankles?CorinneI feel like the type of shirts that I’m wearing with bike shorts are sort of fancy shirts, like a like button-up or something. And when I wear that with leggings, it just looks wrong.VirginiaWait, I need to stand up.CorinneOh no! That’s literally what you’re wearing.VirginiaFor the listeners: I’m wearing a button-down shirt with leggings right now. Corinne, are you telling me I am wrong?CorinneI feel like it looks cool on you, but okay. To be discussed. The other thing is, I pulled out my jeans from last year and I don’t know if over the summer jean styles changed? But now my jeans that I thought seemed cool last year don’t feel cool anymore. They feel weirdly kind of too short.VirginiaAre we finally done with bare ankles? Is the tyranny of the cropped ankle finally behind us? CorinneI don’t know. I don’t want to do flares or JNCOs or low-rise.VirginiaNo, I’m unavailable for all of those. I know some people have sensory issues and really hate high-rise but I have the opposite sensory issue and really hate low-rise. And flares, I don’t need to relive my trauma. That was a dark time for Elder Millennials. CorinneGrowing up in New England, no.VirginiaSlush just dragging around all of the pavement with you, everywhere you went.So I am wearing last year’s jeans as well. CorinneYour Gap ones.VirginiaThe Gap ones. I did also pull out my Madewell skinny jeans. I’m a basic bitch, I don’t know what to tell you, I’m still wearing skinny jeans. They still fit me. They’re like leggings but they’re not as comfortable as leggings. But sometimes it seems fine.I do find myself wishing there was a category of jeans between the skinny jeans and straight leg jeans. Like straight but also not skin-tight.CorinneLike a tapered but baggy?VirginiaThat’s sounding wrong. I don’t think I want to taper exactly?I think what happens with plus size jeans is they often continue to cut the leg wide which makes sense for lots of folks plus sized bodies but doesn’t make sense for my plus sized body. I rememberDacy Gillespiebought the same pair of Gap straight leg jeans that I have, and because she is straight-sized they are just two entirely different pants. Mine are much baggier than hers. So I would like a jean that’s like a little narrower than a straight leg, but fits like a wide leg.CorinneWell, that’s what I mean by tapered.VirginiaI guess that’s what I want. CorinneI really want a pair of corduroy pants. VirginiaOoh, that sounds fun.CorinneBut it feels like all the plus size ones aren’t quite what I’m looking for. They look like corduroy pants that I wore in the 2000s. Or they are elastic waist, like toddler pants. I want something that’s a little more like trousers, but corduroy.VirginiaYou’re not in the market for a corduroy jogger? I guess that would be a toddler vibe. I have not seen any good corduroy pants. Hopefully people will put that in the comments. Because I’m also interested. I did try the Gap ones last year and they were really bad.CorinneI found one good pair at Target. But they’re sold out in my size, so I ordered every adjacent size to try to see. They’re also only in white or pink, which feels like a lot.VirginiaWe need to get back to this legging shirt conundrum because I’m wondering if the issue is that with a bike short, you would wear a slightly shorter shirt than you would want to wear with a legging? I don’t think that I would wear this button down shirt with my bike shorts. Because if the shirt is too long with bike shorts, does it look like I forgot pants? Does it look like I’m wearing a too short dress and I meant to put something underneath and I forgot?CorinneI like that look though. VirginiaWell, I’m not here to style shame you. If that’s your look, that’s great. But I feel like one of my children would be like, “Where are your pants?” I would feel shamed by them and their superior style. But with leggings, I wear a slightly longer shirt.CorinneMaybe also going to the gym so much, I now feel weird wearing leggings out in the world.VirginiaThey’re just such a workout vibe for you right now.I’ve been living in this. I’m wearing a chambray button down shirt from Universal Standard [no link, sorry folks, it vanished!] that I have been wearing with all of my leggings and my Veja sneakers. I mean, it is very Suburban Mom. I’m not saying it’s not. I feel like the fact that the sneakers are a cool brand helps a little. And I’ve got a bright pink sports bra on underneath, so that’s kind of fun.But on Friday, I was going to dinner my cousin’s and I was texting my sister, like, “I’m having hard time deciding what to wear.” I was exactly what I’m wearing right now. Leggings, sneakers, button down shirt. And I was like, “But should I dress it up for dinner?” Sometimes I don’t know how dressed up I need to be to go eat dinner in someones house. We’re not going to a restaurant. So we were texting, and then I ended up switching and I sent her a picture because I switched to black leggings and a linen button down shirt. And I was like, it’s the same outfit, but it’s different colors. CorinneSo much fancier. VirginiaThe dressy leggings and shirt combo. Maybe my new uniform? I don’t know.CorinneI mean, it’s a good uniform.VirginiaI am who I am. I’m here drinking my tea in my East Fork mug and my chambray shirt. I’m a coastal grandma just trying to get through the day and it is what it is.But I do hear you, I feel like it’s like the fanciness of the button down shirt. It does need to be a casual shirt with leggings.CorinneYeah. And you have to like, get the proportions right. I don’t know. I’m going to have to experiment. Also, are you wearing socks with your sneakers, if you’re wearing leggings?VirginiaNot yet, because it hasn’t cooled enough here. Probably once it’s cold enough to require socks I will switch to ankle boots with my leggings.CorinneOkay. Because I feel like sometimes the sneakers, socks, legging thing gets weird.VirginiaIt gets complicated. If I’m going to be walking a lot, my feet get sweaty. So I wear the no show socks. But my Target clog boots will come out soon, or another kind of ankle boot. All right. I think that’s all our pants news! I have one other quick update from a past podcast. This was two Indulgence Gospels ago. I was mentioning that I wasn’t wearing my favorite Universal Standard jersey dress and other things because of the oil stain right in the middle of your boobs. We talked about how that’s a common struggle. People had so many thoughts about stain removal, which I really appreciated. And I tried several methods and the combination that got all the stains out of that dress—which I thought was history, like it had been through the dryer, it was done for—was this product called Puracy, which is this foaming stain remover thing that I put on and let it sit for like a day or two. Then right before I washed it, I put on a dab of Dawn dish soap. And that combination has brought back a lot of my t-shirts and sweatshirt type things from the dead.CorinneThat’s really cool. I’m going to try that because I have the same problem. VirginiaI think Dawn by itself for a less set in stain will totally do the job. But for this, like had been through the dryer, like I thought it was baked-in forever. This worked.CorinneOne other thing that has happened since the last time we talked is that I got the updated COVID vaccine. And as everyone on the internet was talking about, people who weigh over 200 pounds are supposed to get a bigger needle. So when I went to get it, I went to a Walgreens and when I got into the little consultation room, I was like, “So I heard that people that weigh over whatever are supposed to get a bigger needle,” and the guy was sort of like, “Oh, yeah, I have heard that.” And I was like, “Okay, so are we going to use a bigger needle?” And he was like, “Well, how big are your arms?”I was just like, “they’re really big!” What? I don’t know. Like, how would you quantify that? First of all, you’re looking at me! You can tell how big they are.VirginiaIt’s not like you know the individual weight of one arm. CorinneAnd yeah, just to be clear, I’m way over that weight threshold. There’s not even advice for being over that. Like, it’s not like “over this weight use 1.5 inch needle and then over this weight, use a 2 inch needle.”But they did have 1.5 inch needles and he did use one. When you see it, it’s not even that much bigger. I was just like, oh, that’s not even really making a difference, but whatever.VirginiaBut you’re glad you did it. CorinneIt was fine.VirginiaI’m glad you did it, too. That is absurd.CorinneIt was so funny. Just like, have you ever talked to a person before? Virginia“Sir, how often do you leave your house? Is this a new experience for you?”CorinneHow big are your arms?VirginiaLike, you’re sitting right there with your arms.CorinneAnd they are big. You can see them. Like, I don’t know.VirginiaThat’s so funny and weird. Yeah, I mean, I’m sorry. That’s really funny.You and I texted about this before I got my COVID booster, and I also went to a Walgreens. And even though I made an appointment, I ended up waiting for 45 minutes. So by the time I got in there, I was so over the whole experience I completely forgot to ask. So I just got the regular needle. And who knows? Who knows whether that is going to be okay or not. I rolled some dice. I literally got back in my car was like, fuck! But I was not about to go back and be like, “Can I have another one with the bigger needle just in case it didn’t work?”Alright. Let’s get into some questions. Do you want to read the first one?CorinneQ: But what if I really have to stop eating certain foods for my health?I’ve been staunchly anti-diet for several years now. Earlier this year, I was diagnosed with a condition and was told changing my diet could help keep it from progressing. I spiraled because I’ve been taught to believe that any diet change is just bullshit anti-fatness, and doctors don’t know what they’re talking about. But I’m coming to realize sometimes that’s true, and sometimes it’s not. I haven’t made diet changes yet and my condition has worsened, despite other measures. I’m considering small changes to see what happens.I feel like there’s no nuance in this space. Yes, you can be Healthy At Every Size, but what if you aren’t and food is part of the treatment? I now feel like I’m deconstructing both diet culture and anti-diet culture to figure out what’s going to help me. It’s hard and scary and I wish this was something that was discussed in these spaces. Not every piece of nutrition advice is bullshit. How do we bring more nuance to the space?VirginiaOkay, free list this is where we leave you! To hear our response to this plus so much more fat fashion talk, fat hair, fat friends, lots of good stats, of course our Butters, you will need to be a paid subscriber. </itunes:summary>
      <itunes:subtitle>VirginiaYou’re listening to Burnt Toast! This is the podcast about diet culture, anti-fat bias parenting and health. I’m Virginia Sole-Smith.CorinneAnd I’m Corinne Fay. I work on Burnt Toast and run SellTradePlus, an Instagram account where you can buy and sell plus sized clothing.VirginiaAnd it’s time for your November Indulgence Gospel!This was supposed to be your October Indulgence Gospel, but we ran September in October and now, it’s November. We are going to answer your questions like we do every month. We are going to get into a lot of really good fat fashion recs. We are going to talk about hair. And I’ve got a little divorce update at the end, if you’re curious.This is also a paywalled episode. That means to hear the whole thing you’ll need to be a paid Burnt Toast subscriber. CorinneWell, I’ve been wanting to talk to you about pants.VirginiaWe’ve decided this podcast’s version of talking about the weather is pants, because there is always a lot to say about pants. So you can just know that we’re always going to talk about pants. You don’t have to panic about whether there’s going to be the pants-related content that you need in these episodes.CorinneYes, and it’s somewhat weather related. But we are definitely not alone in having pants problems. VirginiaIt’s a universal struggle of the Burnt Toast community.CorinneSo here’s what I’m struggling with right now. It just got cold enough to start wearing pants again, so I’m pulling my pants out of my closet. All summer I’ve been wearing bike shorts. And I can’t figure out what the pants equivalent of bike shorts should be. It seems like it would be leggings, but it’s not. VirginiaWhy is it not? They’re literally bike shorts that go down to your ankles?CorinneI feel like the type of shirts that I’m wearing with bike shorts are sort of fancy shirts, like a like button-up or something. And when I wear that with leggings, it just looks wrong.VirginiaWait, I need to stand up.CorinneOh no! That’s literally what you’re wearing.VirginiaFor the listeners: I’m wearing a button-down shirt with leggings right now. Corinne, are you telling me I am wrong?CorinneI feel like it looks cool on you, but okay. To be discussed. The other thing is, I pulled out my jeans from last year and I don’t know if over the summer jean styles changed? But now my jeans that I thought seemed cool last year don’t feel cool anymore. They feel weirdly kind of too short.VirginiaAre we finally done with bare ankles? Is the tyranny of the cropped ankle finally behind us? CorinneI don’t know. I don’t want to do flares or JNCOs or low-rise.VirginiaNo, I’m unavailable for all of those. I know some people have sensory issues and really hate high-rise but I have the opposite sensory issue and really hate low-rise. And flares, I don’t need to relive my trauma. That was a dark time for Elder Millennials. CorinneGrowing up in New England, no.VirginiaSlush just dragging around all of the pavement with you, everywhere you went.So I am wearing last year’s jeans as well. CorinneYour Gap ones.VirginiaThe Gap ones. I did also pull out my Madewell skinny jeans. I’m a basic bitch, I don’t know what to tell you, I’m still wearing skinny jeans. They still fit me. They’re like leggings but they’re not as comfortable as leggings. But sometimes it seems fine.I do find myself wishing there was a category of jeans between the skinny jeans and straight leg jeans. Like straight but also not skin-tight.CorinneLike a tapered but baggy?VirginiaThat’s sounding wrong. I don’t think I want to taper exactly?I think what happens with plus size jeans is they often continue to cut the leg wide which makes sense for lots of folks plus sized bodies but doesn’t make sense for my plus sized body. I rememberDacy Gillespiebought the same pair of Gap straight leg jeans that I have, and because she is straight-sized they are just two entirely different pants. Mine are much baggier than hers. So I would like a jean that’s like a little narrower than a straight leg, but fits like a wide leg.CorinneWell, that’s what I mean by tapered.VirginiaI guess that’s what I want. CorinneI really want a pair of corduroy pants. VirginiaOoh, that sounds fun.CorinneBut it feels like all the plus size ones aren’t quite what I’m looking for. They look like corduroy pants that I wore in the 2000s. Or they are elastic waist, like toddler pants. I want something that’s a little more like trousers, but corduroy.VirginiaYou’re not in the market for a corduroy jogger? I guess that would be a toddler vibe. I have not seen any good corduroy pants. Hopefully people will put that in the comments. Because I’m also interested. I did try the Gap ones last year and they were really bad.CorinneI found one good pair at Target. But they’re sold out in my size, so I ordered every adjacent size to try to see. They’re also only in white or pink, which feels like a lot.VirginiaWe need to get back to this legging shirt conundrum because I’m wondering if the issue is that with a bike short, you would wear a slightly shorter shirt than you would want to wear with a legging? I don’t think that I would wear this button down shirt with my bike shorts. Because if the shirt is too long with bike shorts, does it look like I forgot pants? Does it look like I’m wearing a too short dress and I meant to put something underneath and I forgot?CorinneI like that look though. VirginiaWell, I’m not here to style shame you. If that’s your look, that’s great. But I feel like one of my children would be like, “Where are your pants?” I would feel shamed by them and their superior style. But with leggings, I wear a slightly longer shirt.CorinneMaybe also going to the gym so much, I now feel weird wearing leggings out in the world.VirginiaThey’re just such a workout vibe for you right now.I’ve been living in this. I’m wearing a chambray button down shirt from Universal Standard [no link, sorry folks, it vanished!] that I have been wearing with all of my leggings and my Veja sneakers. I mean, it is very Suburban Mom. I’m not saying it’s not. I feel like the fact that the sneakers are a cool brand helps a little. And I’ve got a bright pink sports bra on underneath, so that’s kind of fun.But on Friday, I was going to dinner my cousin’s and I was texting my sister, like, “I’m having hard time deciding what to wear.” I was exactly what I’m wearing right now. Leggings, sneakers, button down shirt. And I was like, “But should I dress it up for dinner?” Sometimes I don’t know how dressed up I need to be to go eat dinner in someones house. We’re not going to a restaurant. So we were texting, and then I ended up switching and I sent her a picture because I switched to black leggings and a linen button down shirt. And I was like, it’s the same outfit, but it’s different colors. CorinneSo much fancier. VirginiaThe dressy leggings and shirt combo. Maybe my new uniform? I don’t know.CorinneI mean, it’s a good uniform.VirginiaI am who I am. I’m here drinking my tea in my East Fork mug and my chambray shirt. I’m a coastal grandma just trying to get through the day and it is what it is.But I do hear you, I feel like it’s like the fanciness of the button down shirt. It does need to be a casual shirt with leggings.CorinneYeah. And you have to like, get the proportions right. I don’t know. I’m going to have to experiment. Also, are you wearing socks with your sneakers, if you’re wearing leggings?VirginiaNot yet, because it hasn’t cooled enough here. Probably once it’s cold enough to require socks I will switch to ankle boots with my leggings.CorinneOkay. Because I feel like sometimes the sneakers, socks, legging thing gets weird.VirginiaIt gets complicated. If I’m going to be walking a lot, my feet get sweaty. So I wear the no show socks. But my Target clog boots will come out soon, or another kind of ankle boot. All right. I think that’s all our pants news! I have one other quick update from a past podcast. This was two Indulgence Gospels ago. I was mentioning that I wasn’t wearing my favorite Universal Standard jersey dress and other things because of the oil stain right in the middle of your boobs. We talked about how that’s a common struggle. People had so many thoughts about stain removal, which I really appreciated. And I tried several methods and the combination that got all the stains out of that dress—which I thought was history, like it had been through the dryer, it was done for—was this product called Puracy, which is this foaming stain remover thing that I put on and let it sit for like a day or two. Then right before I washed it, I put on a dab of Dawn dish soap. And that combination has brought back a lot of my t-shirts and sweatshirt type things from the dead.CorinneThat’s really cool. I’m going to try that because I have the same problem. VirginiaI think Dawn by itself for a less set in stain will totally do the job. But for this, like had been through the dryer, like I thought it was baked-in forever. This worked.CorinneOne other thing that has happened since the last time we talked is that I got the updated COVID vaccine. And as everyone on the internet was talking about, people who weigh over 200 pounds are supposed to get a bigger needle. So when I went to get it, I went to a Walgreens and when I got into the little consultation room, I was like, “So I heard that people that weigh over whatever are supposed to get a bigger needle,” and the guy was sort of like, “Oh, yeah, I have heard that.” And I was like, “Okay, so are we going to use a bigger needle?” And he was like, “Well, how big are your arms?”I was just like, “they’re really big!” What? I don’t know. Like, how would you quantify that? First of all, you’re looking at me! You can tell how big they are.VirginiaIt’s not like you know the individual weight of one arm. CorinneAnd yeah, just to be clear, I’m way over that weight threshold. There’s not even advice for being over that. Like, it’s not like “over this weight use 1.5 inch needle and then over this weight, use a 2 inch needle.”But they did have 1.5 inch needles and he did use one. When you see it, it’s not even that much bigger. I was just like, oh, that’s not even really making a difference, but whatever.VirginiaBut you’re glad you did it. CorinneIt was fine.VirginiaI’m glad you did it, too. That is absurd.CorinneIt was so funny. Just like, have you ever talked to a person before? Virginia“Sir, how often do you leave your house? Is this a new experience for you?”CorinneHow big are your arms?VirginiaLike, you’re sitting right there with your arms.CorinneAnd they are big. You can see them. Like, I don’t know.VirginiaThat’s so funny and weird. Yeah, I mean, I’m sorry. That’s really funny.You and I texted about this before I got my COVID booster, and I also went to a Walgreens. And even though I made an appointment, I ended up waiting for 45 minutes. So by the time I got in there, I was so over the whole experience I completely forgot to ask. So I just got the regular needle. And who knows? Who knows whether that is going to be okay or not. I rolled some dice. I literally got back in my car was like, fuck! But I was not about to go back and be like, “Can I have another one with the bigger needle just in case it didn’t work?”Alright. Let’s get into some questions. Do you want to read the first one?CorinneQ: But what if I really have to stop eating certain foods for my health?I’ve been staunchly anti-diet for several years now. Earlier this year, I was diagnosed with a condition and was told changing my diet could help keep it from progressing. I spiraled because I’ve been taught to believe that any diet change is just bullshit anti-fatness, and doctors don’t know what they’re talking about. But I’m coming to realize sometimes that’s true, and sometimes it’s not. I haven’t made diet changes yet and my condition has worsened, despite other measures. I’m considering small changes to see what happens.I feel like there’s no nuance in this space. Yes, you can be Healthy At Every Size, but what if you aren’t and food is part of the treatment? I now feel like I’m deconstructing both diet culture and anti-diet culture to figure out what’s going to help me. It’s hard and scary and I wish this was something that was discussed in these spaces. Not every piece of nutrition advice is bullshit. How do we bring more nuance to the space?VirginiaOkay, free list this is where we leave you! To hear our response to this plus so much more fat fashion talk, fat hair, fat friends, lots of good stats, of course our Butters, you will need to be a paid subscriber. </itunes:subtitle>
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      <guid isPermaLink="false">substack:post:138435279</guid>
      <title>&quot;This is Not a Book About Body Positivity. This is Not a Book About Ballet.&quot;</title>
      <description><![CDATA[<p><strong>You’re listening to Burnt Toast! </strong>This is the podcast about anti-fat bias, diet culture, parenting and health. I’m Virginia Sole Smith.</p><p><strong>Today I am chatting with </strong><u><strong><a href="https://www.vashtiharrison.com/" target="_blank">Vashti Harrison</a></strong></u><strong>, number one </strong><em><strong>New York Times-</strong></em><strong>bestselling author and illustrator of </strong><u><em><strong><a href="https://www.splitrockbks.com/book/9780316475112" target="_blank">Little Leaders</a></strong></em></u><strong>,</strong><u><strong><a href="https://www.splitrockbks.com/book/9780316475174" target="_blank"> </a></strong></u><u><em><strong><a href="https://www.splitrockbks.com/book/9780316475174" target="_blank">Little Dreamers</a></strong></em></u><em><strong>,</strong></em><strong> and </strong><u><em><strong><a href="https://www.splitrockbks.com/book/9780316475143" target="_blank">Little Legends</a></strong></em></u><u><strong><a href="https://www.splitrockbks.com/book/9780316475143" target="_blank"> </a></strong></u><strong>— about her newest picture book, </strong><u><em><strong><a href="https://www.splitrockbks.com/book/9780316353229" target="_blank">Big</a></strong></em></u><em><strong>.</strong></em></p><p><em>Big</em> is such an important contribution to the representation of Black girls, and of fat kids, in literature. And this is a really moving conversation. I absolutely loved getting to know Vashti, hearing about her process, and about everything that went into this book. I hope it is really helpful to you in thinking about how to have conversations about anti-fat bias, but also about anti-Black racism and adultification, with your kids.</p><p>If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on <a 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href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a>! And while you’re there, please leave us a rating or review. (We like 5 stars!)</p><p><strong>AND - we have signed copies of </strong><em><strong><a href="https://www.splitrockbks.com/book/9780316353229" target="_blank">Big</a></strong></em><em> </em><strong>and several of Vashti’s other books in the </strong><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a></strong><strong> right now! Plus you can get</strong> <strong>10 percent off that purchase if you also order (or have already ordered!) </strong><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em><strong>!</strong> (Just use the code FATTALK at checkout.)</p><p><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Shop the Burnt Toast Bookstore!</a></strong></p><p><strong>And don’t forget to check out our new </strong><u><strong><a href="https://virginiasolesmith.substack.com/p/burnt-toast-podcast-bonus-content" target="_blank">Burnt Toast Podcast Bonus Content!</a></strong></u></p><p>This week we have stunning behind-the-scenes illustrations from <em>Big </em>in its early stages. You don’t want to miss this.</p><h3><strong>Episode 116 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Your book <em><a href="https://www.splitrockbks.com/book/9780316353229" target="_blank">Big</a></em> is a major favorite in our house, I just found it in my daughter’s bed the other day. It really, really means a lot to our family. Why don’t we start by having you tell listeners a little bit about yourself and your work?</p><p><strong>Vashti</strong></p><p>I am primarily an author and illustrator of children’s books—although author still feels like an awkward new term for me! I feel like I was thrust into the world of writing, but I came to it through drawing. <strong>I’ve always expressed myself through images.</strong></p><p>My background is actually in filmmaking. I used to make experimental films, primarily shot on 16 millimeter, very kind of like artsy fartsy, definitely in a world outside of the commercial art world and definitely outside of making work for young people. But through the process of learning all of the tools and techniques and traditions of formal art making, I learned a lot of discipline and how to tell stories and when I rekindled a love for drawing I felt like so charged and excited to be expressing myself through my hands. It felt so different than making movies, which felt laborious and always required lots of gear and help. I felt so empowered to be able to tell any kind of story I wanted through illustration.</p><p>Not to jump right into the politics, but around the time of the Trump election, I just felt like I wanted to be making positive work. I wanted to be making work for young people. <strong>It just became only thing I was excited or interested in creating: Images and stories that felt like they were uplifting for young people.</strong></p><p><strong>Virginia</strong></p><p>I think 2016 had that impact on a lot of us. I can relate to that feeling of: The world is burning, how am I going to put anything good into it? </p><p><strong>Vashti</strong></p><p>I felt powerless. I felt like I can’t do much in this world. I can’t change  too much or too many people. But if I can create enough images that connect to people… Weirdly enough, I was thinking about Winnie the Pooh. I was thinking about Pikachu. I was thinking about characters that when people see them, they say, “Oh my gosh, I love that character!” <strong>That’s what I wanted to create for Black children. I wanted people to see these images of Black children and have that same response.</strong> </p><p><strong>Virginia</strong></p><p>I think a lot about how Winnie the Pooh is a sort of stealth fat icon. He’s very proud of being short and fat. There’s a lovely way to read both the books and the movie as being fat positive. And yet, there is this huge problem in children’s media. <strong>Kids’ books </strong><strong><a href="https://www.manchester.ac.uk/discover/news/diversity-of-uks-population-is-not-reflected-in-school-library-books/" target="_blank">feature talking animals </a></strong><strong>more often than they feature Black kids and Black girls</strong>, for sure.  We need more, and we need different.</p><p>So tell us about <em><a href="https://www.splitrockbks.com/book/9780316353229" target="_blank">Big</a></em>. What inspired this story in particular?</p><p><strong>Vashti</strong></p><p>Well, around the time that I started working on my first book, <em><a href="https://www.splitrockbks.com/book/9780316475112" target="_blank">Little Leaders: Bold Women in Black History</a></em>, I read this study that came out of the Georgetown Law Center on Poverty and Inequality called <a href="https://genderjusticeandopportunity.georgetown.edu/wp-content/uploads/2020/06/girlhood-interrupted.pdf" target="_blank">Girlhood Interrupted</a>. It was my first introduction to the term “adultification bias.” That is the perception that some children are more adult, more mature, more responsible, and more knowledgeable than their age would suggest. </p><p>Adultification is inherently racialized, because it happens at a disproportionate rate to Black children and especially Black girls. <strong>The study found that adults view Black girls as young as the age of five as less innocent and more adult than their white counterparts.</strong> This results in adults believing that Black girls need less nurturing, less protection, that they need to be comforted less, that they know more about adult topics—and the list goes on. </p><p>When I read this study, I felt so emotionally wrenched because I remember being a really shy kid who took a really long time to come of age. I just thought about how harmful it is, or would have been for me to have been presumed old enough or mature enough for things that I was definitely not ready for. I also thought about all the different metrics that feed into this bias:  Skin color, height, voice, body shape, size and weight. <strong>I just feared for the girls that were being judged for being too something:  Too big, too tall, too loud.</strong> </p><p>I was thinking about this intersection of adultification bias and anti-fat bias and I felt so charged to tell a story that centered on these things because I felt like I was going through my own emotional journey. I was reflecting on my my body and feeling like I wanted to make art that spoke to self-love and confronted how anti-fat bias had affected me. I didn’t know how I would tell that story, but the idea was ruminating while I was working on the other books.</p><p>Those were nonfiction books and required a lot of research and I had agreed to do one every year. So I was just working for a couple years straight. Around the same time, I illustrated <em><a href="https://www.splitrockbks.com/book/9781534425361" target="_blank">Sulwe</a></em> by Lupita Niyong’o, which is about colorism. Which is a heavy, heavy topic to put in a children’s book. </p><p>So I think in the process of working on all these other books, I was thinking about how to tell my own story. This is my first piece of fiction and it’s my first picture book that I’ve written and illustrated by myself. The process of working on other people’s books and those few years of just kind of ruminating on the ideas helped it all kind of cook. It was slow cooking for a while while some other ideas are in the Instant Pot, this one was a slow cooker.</p><p><strong>Virginia</strong></p><p>I love that you brought up the Georgetown research, I want to talk about that a little more.</p><p>I also was really moved by that study when it was published and I use it a lot in my book in talking about bias against fat kids and particularly Black girls in schools, how it comes up in dress codes and in the conversations around puberty. And something that really moved me about that research was hearing from the girls themselves. One girl said something like, <strong>“I get dress coded way more than anyone else because I’m in a bigger body. I know that something that’s low cut on another girl goes unremarked on and on me it’s a problem.”</strong> That is so important.</p><p>I quote a couple of them in my book because that is the huge problem with research on these issues often, right? We don’t hear from the kids who are experiencing this. So I recommend everyone spend some time with <a href="https://genderjusticeandopportunity.georgetown.edu/wp-content/uploads/2020/06/girlhood-interrupted.pdf" target="_blank">that research</a>. It’s important to hear from these girls. <strong>I</strong> <strong>think we often don’t realize how much kids are exquisitely aware of how all of these biases are being used against them.</strong></p><p><strong>Vashti</strong></p><p>Yes. I can say these words “adultification bias,” and “anti-fat bias,” but I was connecting with the stories of actual girls. Georgetown Center put out a really approachable, accessible short animated video where they use some of those words and it’s like, it really just puts it it out there for you to really understand, like, these aren’t just datasets. These are real people, these are children who deserve so much more than what they’re being offered. So I think that’s what I wanted to capture in <em><a href="https://www.splitrockbks.com/book/9780316353229" target="_blank">Big</a></em>. </p><p><strong>Virginia</strong></p><p>So what is the story of <em>Big</em>?</p><p><strong>Vashti</strong></p><p><em><a href="https://www.splitrockbks.com/book/9780316353229" target="_blank">Big</a></em> follows the story of a young girl who, when she’s first born, the people around her, the adults around her, use such positive words of affirmation. “You’re such a big girl, you’re a big girl now.” And that is a good thing. I wanted to talk about how, <strong>at a certain point in most girls’ lives, particularly in America, “big” goes from being a positive thing to being a negative thing.</strong> </p><p>I wanted the inciting incident to be something that felt nearly innocuous. It’s an event, it’s something that happens, and she is changed after it. She takes in the words that people say to her, and it changes the way she she feels about herself and experiences the world. It is a story about the words we say to one another and also about how we offer children or how we don’t offer children the space to change and grow because of these weird expectations about what innocence looks like. </p><p><strong>Virginia</strong></p><p>As I’m listening to you talk, I’m thinking about how it is very easy to read <em>Big</em> as a somewhat straightforward story of this girl who loves ballet and is too big. Because you use text quite sparingly, the pictures are telling the story. So it’s easy to do one read of it. And as I’ve read it over and over with my daughter, I’ve gotten deeper and deeper into it.</p><p>So now talking to you, I’m understanding just how radical the foundation of this book is. <strong>It is easy to pick up </strong><em><strong>Big </strong></em><strong>and think, “Oh, it’s a book about little girls and ballet.” It’s actually something way more subversive and more powerful than that.</strong></p><p><strong>Vashti</strong></p><p>I think that is something I kind of struggled with, because I worried about all of the subtext. I wondered, is this too adult? Am I writing the story as an adult who has gone through and processed all these feelings and making something that is not quite for children? There is a surface level story and then there’s a subtextual story.</p><p>On the surface, it is about a young girl who is full of self love and that changes after an incident on the playground. She starts to internalize these negative words she hears from the people around her and it makes her physically grow on the page to the point where she doesn’t fit anymore. At that point, she has to be confronted with not fitting, with people having problems with that. Fortunately she finds enough self love. She finds a way to identify what she loves about herself and what she knows to be true about herself and lets go of the things that she knows are not true about her and she makes more space for herself. </p><p><strong>It’s not a book about ballet.</strong> Ballet is a tool that is a metaphor in this story for the thing that we love. In this case, it felt important to show that the thing that she loves is also about freedom, about moving your body freely. Her joy gets taken away by these negative words from the people around her. And they are just passing comments, I don’t think many of the people know that those words stuck with her and are changing her, changing the way she feels and exists. </p><p>One of the one of the things that changes for her as her body starts physically growing—for anyone who hasn’t seen it, things start changing for her and she grows larger than the size of her bed. Then in the next image, she’s 10 feet tall and can’t fit in her desk at school. That’s a visual image that’s kind of silly, but <strong>I was thinking about the way that Black girls get pushed out of school.</strong> They are not offered the opportunity to have different bodies or be silly and be loud because they are being judged for being too much or too something or too adult and are regularly getting punished at higher rates. <strong>That is directly correlated to the school to prison pipeline.</strong> So there are things that I was thinking about in this book that you wouldn’t quite know if I didn’t tell you, but it’s all there for me.</p><p><strong>Virginia</strong></p><p>I love that you’re saying maybe it’s not a book for kids. I think the best children’s books often aren’t entirely for kids, or at least work on many different levels.</p><p>This is not a perfect comparison by any means because your book is doing something quite different and more groundbreaking, but I wrote <a href="https://virginiasolesmith.substack.com/p/hungry-at-the-plaza" target="_blank">a piece recently</a> revisiting Eloise with my daughter. Eloise was not intended to be a book for children. Kay Thompson actually didn’t even like kids and was really adamant about the fact that she wrote it for her gay cabaret fans. And of course children adore it, right? Little girls adore it and people embrace this rambunctious little girl’s story, which is powerful, especially so at the time.</p><p>I think there’s something really valuable in kids books when the author has this whole other mission. And I think kids do get it.</p><p>I think the reason I loved Eloise as a little girl is because she represented some freedom to me that I wasn’t feeling in my own life. I was such a good girl, not a rule breaker, ever. It was helpful for me to see this representation of femininity that wasn’t just perfect little good girl. I think the kids reading your books are having an even more profound experience of seeing themselves and seeing you put into pictures. The emotional experiences they’re having in their lives, that’s huge. It’s huge. </p><p><strong>Vashti</strong></p><p>Yeah, I appreciate that. It is the highest form of praise when I hear that a kid loves the book, that a kid is reading it over and over again. I was just scared throughout the entire process if I was doing the right thing.</p><p>Mainly because I read a review—you’re not supposed to read the reviews, but I read one. When I illustrated this book by Lupita Nyong’o called <em><a href="https://www.splitrockbks.com/book/9781534425361" target="_blank">Sulwe</a></em> that is a fictionalization of her childhood experiences growing up as the darkest person in her family. In this in this story, this little girl has to go on this adventure and hear the stories of night and day and in the end she learns to love the color of her skin.</p><p>But I read this review by a parent who said, “My kid did not have any anxieties about the color of her skin before this book, and now she does, and it’s all your fault.” And I was like, <em>it is all my fault.</em> <strong>But I also believe this book couldn’t have created something that didn’t exist.</strong> So I, I try to keep that thought a little bit closer to me because it is my fear that this book would incite an anxiety or a fear that wasn’t present in a child before</p><p><strong>Virginia</strong></p><p>This was something I wanted to ask you about. I do a lot of work reporting and thinking about how we talk to our kids about the issues of anti-fatness and diet culture. Often parents will say to me, “It’s too early. I don’t want to bring this up now because I’ll put this in their heads.”</p><p>But I feel that the research shows quite clearly, with both adultification bias and anti-fat bias, that kids are learning about it really young. </p><p><strong>Vashti</strong></p><p>I’m reminded of when folks say “It’s too early to talk to your kids about race and racism.” But for for Black children, that is rarely an option. It is a thing that exists and we’re going to encounter it no matter what. <strong>It comes from a place of privilege to say “It’s too early for my kid.”</strong></p><p>Obviously, each individual adult and child experience is different. And as a very sensitive kid, I definitely would have appreciated someone taking care in the way they spoke to me about this. But when addressing these these larger, heavy things in our society, it is rarely an option that we won’t encounter it. </p><p>I think particularly with <em>Big,</em> we’re talking about the way that adults use words with children. <strong>It is so ubiquitous in our society to talk about children’s bodies as this good or bad thing. And the call might be coming from inside the house.</strong> I’m trying to appeal to all of us to address the way we use this language. I think in order to dismantle hatred, we have to address it. f you’re not aware of all of these things, how can we properly fight it together? </p><p><strong>Virginia</strong></p><p>I think often, when parents say, “It’s too early,” they’re really saying, “I’m not ready to have this talk. I don’t know what I’m going to say.”</p><p>We need to give parents—and this is more my job than yours—more tools on how to have the talk so that they can tackle it. And texts like <em>Big</em> are this gift because they give you a way into it. </p><p>This is another maybe tangential example, but I was just talking to a mom this week who was really anxious about letting her 10-year-old see the Barbie movie because she said, “I’ve always been so careful not to expose her to diet culture and to these body ideals. Is the Barbie movie age appropriate? Can she handle that? She has so much confidence right now and I don’t want to destroy that.”</p><p>And I totally get that instinct. We want to protect our kids. But the Barbie movie is doing some subversive stuff. It’s not going far enough, but there’s a lot you can talk about in that movie with a 10-year-old.</p><p>But I could see it was a lot of her fear of how will I navigate the conversations that come up there? <strong>I think we need to be a little less afraid of the hard conversations.</strong></p><p>But anyway back to your more important and more powerful book! Something you do so well is show adults talking about her body. And we see her absorbing what they’re saying. I think maybe some of this discomfort too comes from parents knowing “I’ve probably said something I shouldn’t and I know my kid really did absorb it.” And you hold up a mirror to that so powerfully.</p><p>I really love the moment at the end of the book where she tells the grownups she doesn’t want to change her body and that they’ve been offering the wrong kind of help. That just feels so radical for kids to see a kid advocating for herself like that.</p><p><strong>Vashti</strong></p><p>I struggled with knowing exactly how to end this book. It doesn’t have that sort of third act triumphant win, but it’s there. It’s just way more quiet. I think on an unconscious level, I needed to share that the journey towards self love is a personal one. I remember having conversations with my editor about how the girl gets there about maybe needing another character or another conversation to achieve a clear story arc. But I kept pushing back against that. I couldn’t quite verbalize why she needed to just be alone. </p><p>Looking back on it now, I feel like to include other characters, other adults or other kids, would be too easy. It would turn them into the heroes or villains of her story. <strong>And in the end, she saves herself. It’s quiet but it’s resolute.</strong> </p><p>In the final spreads, she dances and moves her body. She is unhindered and taking up space and completely free within herself. I think I just knew that there were going to be people who were going to say, “I can help you, I can fix you, I can make you be smaller!” And I wanted her to have this look on her face like, “Oh, you just don’t get it It’s okay. Because I’ve got it. I’m okay.”</p><p>Like, girl. I wish I could be that strong. It’s an aspirational thing.</p><p><strong>Virginia</strong></p><p>It also shows a very real facet of this, which is, often as we are working on becoming resolute and becoming accepting of ourselves, we also have to accept that people who love us can love us and get it wrong. You show her being able to love them, even though their advice and their solutions for her are not the right advice and solutions. I think that is a tension that’s something we’re all navigating all the time. </p><p><strong>Vashti</strong></p><p>The people that were working on this book with me—my agent, my editor, my art director—to be fair about the publishing industry, they’re all predominantly white women. <strong>And I just think there was a misconception that this was a book about body positivity.</strong> They were expecting it to have a much more triumphant positive end, and while I do appreciate the body positivity, this wasn’t about that. It wasn’t just about changing her own mindset about herself. It was about dismantling a systemic oppression against big bodies. </p><p>That felt like a much bigger thing to tackle that one person can’t do alone. But the journey towards self love, at least, I felt was very personal and quiet. The book is a very internal story. We see everything through her perspective. The other people aren’t fully rendered, everything is in this shade of pink. They’re sort of the ideas of other people. It doesn’t feel like we’re in the grounded real world. For me, that was to further push the idea that we’re inside of her lens, her perspective, her world. could have looked very different. <strong>It could have been a very different story if it was about body positivity.</strong></p><p><strong>Virginia</strong></p><p>I think we have picture books that are more firmly body positive and I think they can be useful additions to these conversations with kids. And I think body positivity has left so many people out. It has failed to deal with the systemic bias of it all in such a profound way. <strong>We don’t need to be teaching kids that there are simple solutions to any of this and that all you have to do is love yourself.</strong> What a disservice that is because that’s not going to help you survive the world. It’s nice to have, but it’s not the solution. </p><p>I am curious though, as you were working on this book and clearly as it was such a long process, as you said, did working on it change your own thinking about bodies? Did it shift your relationship with your own body in any ways?</p><p><strong>Vashti</strong></p><p>I think this is an aspirational book. I can look to this girl as a hero, for me. <strong>I think she gets there, and I’m still on this journey.</strong> Even the process of writing it, I just felt like I was picking at an open wound. It just made it even harder to create, but I think it was a hopeful kind of creative process. My own journey has so many ups and downs. And, you know, I’m still struggling very day, I feel like am I going to be a hypocrite if I start going to this new gym? I don’t know. It’s hard. </p><p>I don’t have too big of a community around me. My closest ally is an untrustworthy ally. They’re talking about Wegovy and joining the next diet. So it feels like I am constantly bombarded with diet culture. I’ve always felt like that in my own family. It’s really hard to try to be on a journey towards essentially neutrality. When, in my family, everyone values, like, working extra hard towards something. And so it can feel like, to them, I’m a failure. Or to them, I’m giving up or something.</p><p>I don’t know, I’m still parsing all this stuff out. But I think that’s what’s helpful about making art is letting everything out and sorting through all these feelings through storytelling. </p><p>I think my journey is sometimes like one step forward, two steps back. Sometimes it’s two steps forward, one step back. <strong>I think it’s so easy for me to want to stand up for other people. And it’s just still so hard to do that for myself.</strong> </p><p><strong>Virginia</strong></p><p>Oh, absolutely. </p><p><strong>Vashti</strong></p><p>I want to make a world where children do not have to face any of the diet culture nonsense that I had to face all through childhood, all through my family home life. I will go to the ends of the world to say they deserve as much time and space and care to have their bodies change and grow and look however they need to, as long as they are happy and healthy. But it’s a lot harder for myself to do that. </p><p><strong>Virginia</strong></p><p>I think a lot about how it’s really important that people know you can be in this fight and you can be working towards this, even if you’re struggling yourself. I think there’s often this perception—and I think this is one of the things body positivity has not helped with—that in order to be a good advocate on these issues, you need to totally love yourself, you need to never be dieting, you need to be completely divested from diet culture, and have this unimpeachable resume of body acceptance.</p><p><strong>Vashti</strong></p><p>Sometimes I think about that for myself, like, oh, gosh, I’m supposed to look this way. I’m supposed to have this for the people who look to me. But.</p><p><strong>Virginia</strong></p><p>But I mean, it’s a stealth diet mentality to hold yourself to that standard of body positivity perfection. That’s the <em>other</em> people telling us we have to follow all of these rules in order to be worthy, in order to fit in. You can be doing this in your own way. You can be messy. We are humans, we are messy.</p><p><strong>Vashti</strong></p><p>I think what you’re saying applies to so many other things, too. In my career I feel like I skyrocketed really, really fast. I didn’t get to spend enough time being a student of my field. I don’t have all the answers. I really don’t feel like I have the authority on these things. So, honestly, it feels like to expect perfection is a fallacy.</p><p><strong>Virginia</strong></p><p>All of this as a survival strategy, right? Participating in diet culture, beauty culture, whatever. <strong>It’s all just what we have been told we have to do to be safe and survive in this world.</strong> </p><p>And how much you can let go of all of that is going to be such an individual thing. Some people can let go of a lot of it really easily. That’s probably people who have a lot of privilege in other ways protecting them. Other people who can’t let go of a lot of it, even if they can recognize all the problems in the system and don’t want to be supporting that system.</p><p>Well, I am so grateful for this book I already adored it and talking to you about it gives me so many more layers of appreciation for what went into this. I understand it’s probably stressful to hear this, as you just talked about the pressures of skyrocketing fast, but I really think it is an instant classic that we are going to be reading for generations. So, no pressure there, but good job.</p><p><strong>Vashti</strong></p><p>That is the hugest honor and the biggest fear. So scary. </p><h3><strong>Butter</strong></h3><p><strong>Vashti</strong></p><p>I’ve got maybe two Butters, and one of them is related to Barbie. <strong>It’s the amount of pink that I’m seeing everywhere</strong>, which is related to my book <em>Big,</em> which features a lot of pink. And I think you know, it is related sure to ballet, the character in the book likes to dance. But my choice in making the book fully told through this lens is that pink is this girl’s character. This is her. This is this character’s color. I associate this color with her. And through the arc of the book, we see that color. We see glimpses of what it could be when she’s feeling really hopeful and full of love. We see that color get dimmed and it gets grayer and grayer. Then we see it fully return back to its saturation, where she is again seeing a future for herself, and seeing what she knows to be true about herself.</p><p>I remember being a kid and pink being so uncool. Like you play with Barbies? Pink, ugh. <strong>And I love pink and I like seeing it everywhere. So that is my joy.</strong></p><p>And then my my other Butter is right now our economy is somehow being boosted by Taylor Swift, Beyonce, and Barbie fans. I feel so excited to know that people are finding community this way. I heard today that Michaels had a 300 percent sales boost in crafting supplies because of people making friendship bracelets, which is also a call back to my childhood. <strong>So I feel really grateful to know that people are crafting and expressing themselves through these things that our culture has often told us are silly absurd, childish, girly things.</strong> Crafting and beading and making friendship bracelets. I’m all about celebrating girl power bringing our economy back.</p><p><strong>Virginia</strong></p><p>I also really love pink. I do have two daughters who don’t like pink but I think that’s a stage. I think it’s a necessary rejection of their mother, it’s fine. Plus, as a feminist, I made a conscious choice not to give them a lot of pink clothes. It’s hard when you have two girls, all of the baby gifts are like pink Mary Janes. I had to draw some lines.</p><p>But now that they’re older, and we can talk about all of these complicated conversations, I’m steadily bringing more pink into our home decor and into my wardrobe. So I’m also here for the reclaiming and the rebranding of pink I think is great.</p><p><strong>Vashti</strong></p><p><strong>Also, in color theory, pink is associated with gentle love and care and that is something that I want for Black girls</strong>. And I wanted that for this girl at the center of my story. So sure, pink has its connotations in our society but also I appreciate that when we think of pink flowers that represent nurturing and love I want to offer that to all girls.</p><p><strong>Virginia</strong></p><p>Well those were amazing Butters. Mine is far more prosaic but it is something bringing me joy right now. It’s <a href="https://www.amazon.com/gp/product/B08XMCQQZ2/ref=ppx_yo_dt_b_search_asin_title?ie=UTF8&psc=1" target="_blank">a set of photo frames </a>I got off Amazon. I apologize— I’m trying to divest but as we just discussed, we are messy human beings and Amazon Prime does still own my soul. </p><p>So these are these clear acrylic picture frames. They’re really chunky and they’re magnetic so they’re easy to open and close and swap out what you want to put in them.</p><p>And I got the little four by four inch ones that are pretty small. And <a href="https://patreon.com/posts/140045042" target="_blank">Phoebe Wahl</a> has great set of <a href="https://phoebewahl.shop/collections/stickers" target="_blank">anti-diet fat positive stickers</a> that I picked up recently at my local bookstore. I wanted to do something special with them, so I put them in these frames. They’re so cute just popped around my house now and they’re bringing me a lot of fat positive joy. </p><p><strong>Vashti</strong></p><p>I discovered these frames somewhere in the middle of the lockdown of 2020, and started putting my little collages in there because I didn’t want to paste them down to look at how delicate they were. They’re perfect for these things. I’ve given a lot of them away at this point but I have a few left around my room.</p><p><strong>Virginia</strong></p><p>I love that you already know about them! They’re such good frames. They come in a ton of different sizes and are not super expensive. And They’re acrylic so they can’t break which is useful in a house with children and an excited dogs.</p><p>Well Vashti, thank you so much. This was incredible conversation. I loved having you here. Tell folks where we can follow you and how we can support your work?</p><p><strong>Vashti</strong></p><p>I am on <a href="https://www.instagram.com/vashtiharrison/" target="_blank">Instagram</a> and other platforms as <a href="https://www.instagram.com/vashtiharrison/" target="_blank">@vashtiharrison</a>. You can find my work and some of my illustrations on my <a href="https://www.vashtiharrison.com/" target="_blank">website</a>.</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by</em></p><p><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a></p><p><em>who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank">@SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 2 Nov 2023 09:00:36 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>You’re listening to Burnt Toast! </strong>This is the podcast about anti-fat bias, diet culture, parenting and health. I’m Virginia Sole Smith.</p><p><strong>Today I am chatting with </strong><u><strong><a href="https://www.vashtiharrison.com/" target="_blank">Vashti Harrison</a></strong></u><strong>, number one </strong><em><strong>New York Times-</strong></em><strong>bestselling author and illustrator of </strong><u><em><strong><a href="https://www.splitrockbks.com/book/9780316475112" target="_blank">Little Leaders</a></strong></em></u><strong>,</strong><u><strong><a href="https://www.splitrockbks.com/book/9780316475174" target="_blank"> </a></strong></u><u><em><strong><a href="https://www.splitrockbks.com/book/9780316475174" target="_blank">Little Dreamers</a></strong></em></u><em><strong>,</strong></em><strong> and </strong><u><em><strong><a href="https://www.splitrockbks.com/book/9780316475143" target="_blank">Little Legends</a></strong></em></u><u><strong><a href="https://www.splitrockbks.com/book/9780316475143" target="_blank"> </a></strong></u><strong>— about her newest picture book, </strong><u><em><strong><a href="https://www.splitrockbks.com/book/9780316353229" target="_blank">Big</a></strong></em></u><em><strong>.</strong></em></p><p><em>Big</em> is such an important contribution to the representation of Black girls, and of fat kids, in literature. And this is a really moving conversation. I absolutely loved getting to know Vashti, hearing about her process, and about everything that went into this book. I hope it is really helpful to you in thinking about how to have conversations about anti-fat bias, but also about anti-Black racism and adultification, with your kids.</p><p>If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! 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href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a>! And while you’re there, please leave us a rating or review. (We like 5 stars!)</p><p><strong>AND - we have signed copies of </strong><em><strong><a href="https://www.splitrockbks.com/book/9780316353229" target="_blank">Big</a></strong></em><em> </em><strong>and several of Vashti’s other books in the </strong><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a></strong><strong> right now! Plus you can get</strong> <strong>10 percent off that purchase if you also order (or have already ordered!) </strong><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em><strong>!</strong> (Just use the code FATTALK at checkout.)</p><p><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Shop the Burnt Toast Bookstore!</a></strong></p><p><strong>And don’t forget to check out our new </strong><u><strong><a href="https://virginiasolesmith.substack.com/p/burnt-toast-podcast-bonus-content" target="_blank">Burnt Toast Podcast Bonus Content!</a></strong></u></p><p>This week we have stunning behind-the-scenes illustrations from <em>Big </em>in its early stages. You don’t want to miss this.</p><h3><strong>Episode 116 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Your book <em><a href="https://www.splitrockbks.com/book/9780316353229" target="_blank">Big</a></em> is a major favorite in our house, I just found it in my daughter’s bed the other day. It really, really means a lot to our family. Why don’t we start by having you tell listeners a little bit about yourself and your work?</p><p><strong>Vashti</strong></p><p>I am primarily an author and illustrator of children’s books—although author still feels like an awkward new term for me! I feel like I was thrust into the world of writing, but I came to it through drawing. <strong>I’ve always expressed myself through images.</strong></p><p>My background is actually in filmmaking. I used to make experimental films, primarily shot on 16 millimeter, very kind of like artsy fartsy, definitely in a world outside of the commercial art world and definitely outside of making work for young people. But through the process of learning all of the tools and techniques and traditions of formal art making, I learned a lot of discipline and how to tell stories and when I rekindled a love for drawing I felt like so charged and excited to be expressing myself through my hands. It felt so different than making movies, which felt laborious and always required lots of gear and help. I felt so empowered to be able to tell any kind of story I wanted through illustration.</p><p>Not to jump right into the politics, but around the time of the Trump election, I just felt like I wanted to be making positive work. I wanted to be making work for young people. <strong>It just became only thing I was excited or interested in creating: Images and stories that felt like they were uplifting for young people.</strong></p><p><strong>Virginia</strong></p><p>I think 2016 had that impact on a lot of us. I can relate to that feeling of: The world is burning, how am I going to put anything good into it? </p><p><strong>Vashti</strong></p><p>I felt powerless. I felt like I can’t do much in this world. I can’t change  too much or too many people. But if I can create enough images that connect to people… Weirdly enough, I was thinking about Winnie the Pooh. I was thinking about Pikachu. I was thinking about characters that when people see them, they say, “Oh my gosh, I love that character!” <strong>That’s what I wanted to create for Black children. I wanted people to see these images of Black children and have that same response.</strong> </p><p><strong>Virginia</strong></p><p>I think a lot about how Winnie the Pooh is a sort of stealth fat icon. He’s very proud of being short and fat. There’s a lovely way to read both the books and the movie as being fat positive. And yet, there is this huge problem in children’s media. <strong>Kids’ books </strong><strong><a href="https://www.manchester.ac.uk/discover/news/diversity-of-uks-population-is-not-reflected-in-school-library-books/" target="_blank">feature talking animals </a></strong><strong>more often than they feature Black kids and Black girls</strong>, for sure.  We need more, and we need different.</p><p>So tell us about <em><a href="https://www.splitrockbks.com/book/9780316353229" target="_blank">Big</a></em>. What inspired this story in particular?</p><p><strong>Vashti</strong></p><p>Well, around the time that I started working on my first book, <em><a href="https://www.splitrockbks.com/book/9780316475112" target="_blank">Little Leaders: Bold Women in Black History</a></em>, I read this study that came out of the Georgetown Law Center on Poverty and Inequality called <a href="https://genderjusticeandopportunity.georgetown.edu/wp-content/uploads/2020/06/girlhood-interrupted.pdf" target="_blank">Girlhood Interrupted</a>. It was my first introduction to the term “adultification bias.” That is the perception that some children are more adult, more mature, more responsible, and more knowledgeable than their age would suggest. </p><p>Adultification is inherently racialized, because it happens at a disproportionate rate to Black children and especially Black girls. <strong>The study found that adults view Black girls as young as the age of five as less innocent and more adult than their white counterparts.</strong> This results in adults believing that Black girls need less nurturing, less protection, that they need to be comforted less, that they know more about adult topics—and the list goes on. </p><p>When I read this study, I felt so emotionally wrenched because I remember being a really shy kid who took a really long time to come of age. I just thought about how harmful it is, or would have been for me to have been presumed old enough or mature enough for things that I was definitely not ready for. I also thought about all the different metrics that feed into this bias:  Skin color, height, voice, body shape, size and weight. <strong>I just feared for the girls that were being judged for being too something:  Too big, too tall, too loud.</strong> </p><p>I was thinking about this intersection of adultification bias and anti-fat bias and I felt so charged to tell a story that centered on these things because I felt like I was going through my own emotional journey. I was reflecting on my my body and feeling like I wanted to make art that spoke to self-love and confronted how anti-fat bias had affected me. I didn’t know how I would tell that story, but the idea was ruminating while I was working on the other books.</p><p>Those were nonfiction books and required a lot of research and I had agreed to do one every year. So I was just working for a couple years straight. Around the same time, I illustrated <em><a href="https://www.splitrockbks.com/book/9781534425361" target="_blank">Sulwe</a></em> by Lupita Niyong’o, which is about colorism. Which is a heavy, heavy topic to put in a children’s book. </p><p>So I think in the process of working on all these other books, I was thinking about how to tell my own story. This is my first piece of fiction and it’s my first picture book that I’ve written and illustrated by myself. The process of working on other people’s books and those few years of just kind of ruminating on the ideas helped it all kind of cook. It was slow cooking for a while while some other ideas are in the Instant Pot, this one was a slow cooker.</p><p><strong>Virginia</strong></p><p>I love that you brought up the Georgetown research, I want to talk about that a little more.</p><p>I also was really moved by that study when it was published and I use it a lot in my book in talking about bias against fat kids and particularly Black girls in schools, how it comes up in dress codes and in the conversations around puberty. And something that really moved me about that research was hearing from the girls themselves. One girl said something like, <strong>“I get dress coded way more than anyone else because I’m in a bigger body. I know that something that’s low cut on another girl goes unremarked on and on me it’s a problem.”</strong> That is so important.</p><p>I quote a couple of them in my book because that is the huge problem with research on these issues often, right? We don’t hear from the kids who are experiencing this. So I recommend everyone spend some time with <a href="https://genderjusticeandopportunity.georgetown.edu/wp-content/uploads/2020/06/girlhood-interrupted.pdf" target="_blank">that research</a>. It’s important to hear from these girls. <strong>I</strong> <strong>think we often don’t realize how much kids are exquisitely aware of how all of these biases are being used against them.</strong></p><p><strong>Vashti</strong></p><p>Yes. I can say these words “adultification bias,” and “anti-fat bias,” but I was connecting with the stories of actual girls. Georgetown Center put out a really approachable, accessible short animated video where they use some of those words and it’s like, it really just puts it it out there for you to really understand, like, these aren’t just datasets. These are real people, these are children who deserve so much more than what they’re being offered. So I think that’s what I wanted to capture in <em><a href="https://www.splitrockbks.com/book/9780316353229" target="_blank">Big</a></em>. </p><p><strong>Virginia</strong></p><p>So what is the story of <em>Big</em>?</p><p><strong>Vashti</strong></p><p><em><a href="https://www.splitrockbks.com/book/9780316353229" target="_blank">Big</a></em> follows the story of a young girl who, when she’s first born, the people around her, the adults around her, use such positive words of affirmation. “You’re such a big girl, you’re a big girl now.” And that is a good thing. I wanted to talk about how, <strong>at a certain point in most girls’ lives, particularly in America, “big” goes from being a positive thing to being a negative thing.</strong> </p><p>I wanted the inciting incident to be something that felt nearly innocuous. It’s an event, it’s something that happens, and she is changed after it. She takes in the words that people say to her, and it changes the way she she feels about herself and experiences the world. It is a story about the words we say to one another and also about how we offer children or how we don’t offer children the space to change and grow because of these weird expectations about what innocence looks like. </p><p><strong>Virginia</strong></p><p>As I’m listening to you talk, I’m thinking about how it is very easy to read <em>Big</em> as a somewhat straightforward story of this girl who loves ballet and is too big. Because you use text quite sparingly, the pictures are telling the story. So it’s easy to do one read of it. And as I’ve read it over and over with my daughter, I’ve gotten deeper and deeper into it.</p><p>So now talking to you, I’m understanding just how radical the foundation of this book is. <strong>It is easy to pick up </strong><em><strong>Big </strong></em><strong>and think, “Oh, it’s a book about little girls and ballet.” It’s actually something way more subversive and more powerful than that.</strong></p><p><strong>Vashti</strong></p><p>I think that is something I kind of struggled with, because I worried about all of the subtext. I wondered, is this too adult? Am I writing the story as an adult who has gone through and processed all these feelings and making something that is not quite for children? There is a surface level story and then there’s a subtextual story.</p><p>On the surface, it is about a young girl who is full of self love and that changes after an incident on the playground. She starts to internalize these negative words she hears from the people around her and it makes her physically grow on the page to the point where she doesn’t fit anymore. At that point, she has to be confronted with not fitting, with people having problems with that. Fortunately she finds enough self love. She finds a way to identify what she loves about herself and what she knows to be true about herself and lets go of the things that she knows are not true about her and she makes more space for herself. </p><p><strong>It’s not a book about ballet.</strong> Ballet is a tool that is a metaphor in this story for the thing that we love. In this case, it felt important to show that the thing that she loves is also about freedom, about moving your body freely. Her joy gets taken away by these negative words from the people around her. And they are just passing comments, I don’t think many of the people know that those words stuck with her and are changing her, changing the way she feels and exists. </p><p>One of the one of the things that changes for her as her body starts physically growing—for anyone who hasn’t seen it, things start changing for her and she grows larger than the size of her bed. Then in the next image, she’s 10 feet tall and can’t fit in her desk at school. That’s a visual image that’s kind of silly, but <strong>I was thinking about the way that Black girls get pushed out of school.</strong> They are not offered the opportunity to have different bodies or be silly and be loud because they are being judged for being too much or too something or too adult and are regularly getting punished at higher rates. <strong>That is directly correlated to the school to prison pipeline.</strong> So there are things that I was thinking about in this book that you wouldn’t quite know if I didn’t tell you, but it’s all there for me.</p><p><strong>Virginia</strong></p><p>I love that you’re saying maybe it’s not a book for kids. I think the best children’s books often aren’t entirely for kids, or at least work on many different levels.</p><p>This is not a perfect comparison by any means because your book is doing something quite different and more groundbreaking, but I wrote <a href="https://virginiasolesmith.substack.com/p/hungry-at-the-plaza" target="_blank">a piece recently</a> revisiting Eloise with my daughter. Eloise was not intended to be a book for children. Kay Thompson actually didn’t even like kids and was really adamant about the fact that she wrote it for her gay cabaret fans. And of course children adore it, right? Little girls adore it and people embrace this rambunctious little girl’s story, which is powerful, especially so at the time.</p><p>I think there’s something really valuable in kids books when the author has this whole other mission. And I think kids do get it.</p><p>I think the reason I loved Eloise as a little girl is because she represented some freedom to me that I wasn’t feeling in my own life. I was such a good girl, not a rule breaker, ever. It was helpful for me to see this representation of femininity that wasn’t just perfect little good girl. I think the kids reading your books are having an even more profound experience of seeing themselves and seeing you put into pictures. The emotional experiences they’re having in their lives, that’s huge. It’s huge. </p><p><strong>Vashti</strong></p><p>Yeah, I appreciate that. It is the highest form of praise when I hear that a kid loves the book, that a kid is reading it over and over again. I was just scared throughout the entire process if I was doing the right thing.</p><p>Mainly because I read a review—you’re not supposed to read the reviews, but I read one. When I illustrated this book by Lupita Nyong’o called <em><a href="https://www.splitrockbks.com/book/9781534425361" target="_blank">Sulwe</a></em> that is a fictionalization of her childhood experiences growing up as the darkest person in her family. In this in this story, this little girl has to go on this adventure and hear the stories of night and day and in the end she learns to love the color of her skin.</p><p>But I read this review by a parent who said, “My kid did not have any anxieties about the color of her skin before this book, and now she does, and it’s all your fault.” And I was like, <em>it is all my fault.</em> <strong>But I also believe this book couldn’t have created something that didn’t exist.</strong> So I, I try to keep that thought a little bit closer to me because it is my fear that this book would incite an anxiety or a fear that wasn’t present in a child before</p><p><strong>Virginia</strong></p><p>This was something I wanted to ask you about. I do a lot of work reporting and thinking about how we talk to our kids about the issues of anti-fatness and diet culture. Often parents will say to me, “It’s too early. I don’t want to bring this up now because I’ll put this in their heads.”</p><p>But I feel that the research shows quite clearly, with both adultification bias and anti-fat bias, that kids are learning about it really young. </p><p><strong>Vashti</strong></p><p>I’m reminded of when folks say “It’s too early to talk to your kids about race and racism.” But for for Black children, that is rarely an option. It is a thing that exists and we’re going to encounter it no matter what. <strong>It comes from a place of privilege to say “It’s too early for my kid.”</strong></p><p>Obviously, each individual adult and child experience is different. And as a very sensitive kid, I definitely would have appreciated someone taking care in the way they spoke to me about this. But when addressing these these larger, heavy things in our society, it is rarely an option that we won’t encounter it. </p><p>I think particularly with <em>Big,</em> we’re talking about the way that adults use words with children. <strong>It is so ubiquitous in our society to talk about children’s bodies as this good or bad thing. And the call might be coming from inside the house.</strong> I’m trying to appeal to all of us to address the way we use this language. I think in order to dismantle hatred, we have to address it. f you’re not aware of all of these things, how can we properly fight it together? </p><p><strong>Virginia</strong></p><p>I think often, when parents say, “It’s too early,” they’re really saying, “I’m not ready to have this talk. I don’t know what I’m going to say.”</p><p>We need to give parents—and this is more my job than yours—more tools on how to have the talk so that they can tackle it. And texts like <em>Big</em> are this gift because they give you a way into it. </p><p>This is another maybe tangential example, but I was just talking to a mom this week who was really anxious about letting her 10-year-old see the Barbie movie because she said, “I’ve always been so careful not to expose her to diet culture and to these body ideals. Is the Barbie movie age appropriate? Can she handle that? She has so much confidence right now and I don’t want to destroy that.”</p><p>And I totally get that instinct. We want to protect our kids. But the Barbie movie is doing some subversive stuff. It’s not going far enough, but there’s a lot you can talk about in that movie with a 10-year-old.</p><p>But I could see it was a lot of her fear of how will I navigate the conversations that come up there? <strong>I think we need to be a little less afraid of the hard conversations.</strong></p><p>But anyway back to your more important and more powerful book! Something you do so well is show adults talking about her body. And we see her absorbing what they’re saying. I think maybe some of this discomfort too comes from parents knowing “I’ve probably said something I shouldn’t and I know my kid really did absorb it.” And you hold up a mirror to that so powerfully.</p><p>I really love the moment at the end of the book where she tells the grownups she doesn’t want to change her body and that they’ve been offering the wrong kind of help. That just feels so radical for kids to see a kid advocating for herself like that.</p><p><strong>Vashti</strong></p><p>I struggled with knowing exactly how to end this book. It doesn’t have that sort of third act triumphant win, but it’s there. It’s just way more quiet. I think on an unconscious level, I needed to share that the journey towards self love is a personal one. I remember having conversations with my editor about how the girl gets there about maybe needing another character or another conversation to achieve a clear story arc. But I kept pushing back against that. I couldn’t quite verbalize why she needed to just be alone. </p><p>Looking back on it now, I feel like to include other characters, other adults or other kids, would be too easy. It would turn them into the heroes or villains of her story. <strong>And in the end, she saves herself. It’s quiet but it’s resolute.</strong> </p><p>In the final spreads, she dances and moves her body. She is unhindered and taking up space and completely free within herself. I think I just knew that there were going to be people who were going to say, “I can help you, I can fix you, I can make you be smaller!” And I wanted her to have this look on her face like, “Oh, you just don’t get it It’s okay. Because I’ve got it. I’m okay.”</p><p>Like, girl. I wish I could be that strong. It’s an aspirational thing.</p><p><strong>Virginia</strong></p><p>It also shows a very real facet of this, which is, often as we are working on becoming resolute and becoming accepting of ourselves, we also have to accept that people who love us can love us and get it wrong. You show her being able to love them, even though their advice and their solutions for her are not the right advice and solutions. I think that is a tension that’s something we’re all navigating all the time. </p><p><strong>Vashti</strong></p><p>The people that were working on this book with me—my agent, my editor, my art director—to be fair about the publishing industry, they’re all predominantly white women. <strong>And I just think there was a misconception that this was a book about body positivity.</strong> They were expecting it to have a much more triumphant positive end, and while I do appreciate the body positivity, this wasn’t about that. It wasn’t just about changing her own mindset about herself. It was about dismantling a systemic oppression against big bodies. </p><p>That felt like a much bigger thing to tackle that one person can’t do alone. But the journey towards self love, at least, I felt was very personal and quiet. The book is a very internal story. We see everything through her perspective. The other people aren’t fully rendered, everything is in this shade of pink. They’re sort of the ideas of other people. It doesn’t feel like we’re in the grounded real world. For me, that was to further push the idea that we’re inside of her lens, her perspective, her world. could have looked very different. <strong>It could have been a very different story if it was about body positivity.</strong></p><p><strong>Virginia</strong></p><p>I think we have picture books that are more firmly body positive and I think they can be useful additions to these conversations with kids. And I think body positivity has left so many people out. It has failed to deal with the systemic bias of it all in such a profound way. <strong>We don’t need to be teaching kids that there are simple solutions to any of this and that all you have to do is love yourself.</strong> What a disservice that is because that’s not going to help you survive the world. It’s nice to have, but it’s not the solution. </p><p>I am curious though, as you were working on this book and clearly as it was such a long process, as you said, did working on it change your own thinking about bodies? Did it shift your relationship with your own body in any ways?</p><p><strong>Vashti</strong></p><p>I think this is an aspirational book. I can look to this girl as a hero, for me. <strong>I think she gets there, and I’m still on this journey.</strong> Even the process of writing it, I just felt like I was picking at an open wound. It just made it even harder to create, but I think it was a hopeful kind of creative process. My own journey has so many ups and downs. And, you know, I’m still struggling very day, I feel like am I going to be a hypocrite if I start going to this new gym? I don’t know. It’s hard. </p><p>I don’t have too big of a community around me. My closest ally is an untrustworthy ally. They’re talking about Wegovy and joining the next diet. So it feels like I am constantly bombarded with diet culture. I’ve always felt like that in my own family. It’s really hard to try to be on a journey towards essentially neutrality. When, in my family, everyone values, like, working extra hard towards something. And so it can feel like, to them, I’m a failure. Or to them, I’m giving up or something.</p><p>I don’t know, I’m still parsing all this stuff out. But I think that’s what’s helpful about making art is letting everything out and sorting through all these feelings through storytelling. </p><p>I think my journey is sometimes like one step forward, two steps back. Sometimes it’s two steps forward, one step back. <strong>I think it’s so easy for me to want to stand up for other people. And it’s just still so hard to do that for myself.</strong> </p><p><strong>Virginia</strong></p><p>Oh, absolutely. </p><p><strong>Vashti</strong></p><p>I want to make a world where children do not have to face any of the diet culture nonsense that I had to face all through childhood, all through my family home life. I will go to the ends of the world to say they deserve as much time and space and care to have their bodies change and grow and look however they need to, as long as they are happy and healthy. But it’s a lot harder for myself to do that. </p><p><strong>Virginia</strong></p><p>I think a lot about how it’s really important that people know you can be in this fight and you can be working towards this, even if you’re struggling yourself. I think there’s often this perception—and I think this is one of the things body positivity has not helped with—that in order to be a good advocate on these issues, you need to totally love yourself, you need to never be dieting, you need to be completely divested from diet culture, and have this unimpeachable resume of body acceptance.</p><p><strong>Vashti</strong></p><p>Sometimes I think about that for myself, like, oh, gosh, I’m supposed to look this way. I’m supposed to have this for the people who look to me. But.</p><p><strong>Virginia</strong></p><p>But I mean, it’s a stealth diet mentality to hold yourself to that standard of body positivity perfection. That’s the <em>other</em> people telling us we have to follow all of these rules in order to be worthy, in order to fit in. You can be doing this in your own way. You can be messy. We are humans, we are messy.</p><p><strong>Vashti</strong></p><p>I think what you’re saying applies to so many other things, too. In my career I feel like I skyrocketed really, really fast. I didn’t get to spend enough time being a student of my field. I don’t have all the answers. I really don’t feel like I have the authority on these things. So, honestly, it feels like to expect perfection is a fallacy.</p><p><strong>Virginia</strong></p><p>All of this as a survival strategy, right? Participating in diet culture, beauty culture, whatever. <strong>It’s all just what we have been told we have to do to be safe and survive in this world.</strong> </p><p>And how much you can let go of all of that is going to be such an individual thing. Some people can let go of a lot of it really easily. That’s probably people who have a lot of privilege in other ways protecting them. Other people who can’t let go of a lot of it, even if they can recognize all the problems in the system and don’t want to be supporting that system.</p><p>Well, I am so grateful for this book I already adored it and talking to you about it gives me so many more layers of appreciation for what went into this. I understand it’s probably stressful to hear this, as you just talked about the pressures of skyrocketing fast, but I really think it is an instant classic that we are going to be reading for generations. So, no pressure there, but good job.</p><p><strong>Vashti</strong></p><p>That is the hugest honor and the biggest fear. So scary. </p><h3><strong>Butter</strong></h3><p><strong>Vashti</strong></p><p>I’ve got maybe two Butters, and one of them is related to Barbie. <strong>It’s the amount of pink that I’m seeing everywhere</strong>, which is related to my book <em>Big,</em> which features a lot of pink. And I think you know, it is related sure to ballet, the character in the book likes to dance. But my choice in making the book fully told through this lens is that pink is this girl’s character. This is her. This is this character’s color. I associate this color with her. And through the arc of the book, we see that color. We see glimpses of what it could be when she’s feeling really hopeful and full of love. We see that color get dimmed and it gets grayer and grayer. Then we see it fully return back to its saturation, where she is again seeing a future for herself, and seeing what she knows to be true about herself.</p><p>I remember being a kid and pink being so uncool. Like you play with Barbies? Pink, ugh. <strong>And I love pink and I like seeing it everywhere. So that is my joy.</strong></p><p>And then my my other Butter is right now our economy is somehow being boosted by Taylor Swift, Beyonce, and Barbie fans. I feel so excited to know that people are finding community this way. I heard today that Michaels had a 300 percent sales boost in crafting supplies because of people making friendship bracelets, which is also a call back to my childhood. <strong>So I feel really grateful to know that people are crafting and expressing themselves through these things that our culture has often told us are silly absurd, childish, girly things.</strong> Crafting and beading and making friendship bracelets. I’m all about celebrating girl power bringing our economy back.</p><p><strong>Virginia</strong></p><p>I also really love pink. I do have two daughters who don’t like pink but I think that’s a stage. I think it’s a necessary rejection of their mother, it’s fine. Plus, as a feminist, I made a conscious choice not to give them a lot of pink clothes. It’s hard when you have two girls, all of the baby gifts are like pink Mary Janes. I had to draw some lines.</p><p>But now that they’re older, and we can talk about all of these complicated conversations, I’m steadily bringing more pink into our home decor and into my wardrobe. So I’m also here for the reclaiming and the rebranding of pink I think is great.</p><p><strong>Vashti</strong></p><p><strong>Also, in color theory, pink is associated with gentle love and care and that is something that I want for Black girls</strong>. And I wanted that for this girl at the center of my story. So sure, pink has its connotations in our society but also I appreciate that when we think of pink flowers that represent nurturing and love I want to offer that to all girls.</p><p><strong>Virginia</strong></p><p>Well those were amazing Butters. Mine is far more prosaic but it is something bringing me joy right now. It’s <a href="https://www.amazon.com/gp/product/B08XMCQQZ2/ref=ppx_yo_dt_b_search_asin_title?ie=UTF8&psc=1" target="_blank">a set of photo frames </a>I got off Amazon. I apologize— I’m trying to divest but as we just discussed, we are messy human beings and Amazon Prime does still own my soul. </p><p>So these are these clear acrylic picture frames. They’re really chunky and they’re magnetic so they’re easy to open and close and swap out what you want to put in them.</p><p>And I got the little four by four inch ones that are pretty small. And <a href="https://patreon.com/posts/140045042" target="_blank">Phoebe Wahl</a> has great set of <a href="https://phoebewahl.shop/collections/stickers" target="_blank">anti-diet fat positive stickers</a> that I picked up recently at my local bookstore. I wanted to do something special with them, so I put them in these frames. They’re so cute just popped around my house now and they’re bringing me a lot of fat positive joy. </p><p><strong>Vashti</strong></p><p>I discovered these frames somewhere in the middle of the lockdown of 2020, and started putting my little collages in there because I didn’t want to paste them down to look at how delicate they were. They’re perfect for these things. I’ve given a lot of them away at this point but I have a few left around my room.</p><p><strong>Virginia</strong></p><p>I love that you already know about them! They’re such good frames. They come in a ton of different sizes and are not super expensive. And They’re acrylic so they can’t break which is useful in a house with children and an excited dogs.</p><p>Well Vashti, thank you so much. This was incredible conversation. I loved having you here. Tell folks where we can follow you and how we can support your work?</p><p><strong>Vashti</strong></p><p>I am on <a href="https://www.instagram.com/vashtiharrison/" target="_blank">Instagram</a> and other platforms as <a href="https://www.instagram.com/vashtiharrison/" target="_blank">@vashtiharrison</a>. You can find my work and some of my illustrations on my <a href="https://www.vashtiharrison.com/" target="_blank">website</a>.</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by</em></p><p><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a></p><p><em>who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank">@SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>&quot;This is Not a Book About Body Positivity. This is Not a Book About Ballet.&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:43:03</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast! This is the podcast about anti-fat bias, diet culture, parenting and health. I’m Virginia Sole Smith.Today I am chatting with Vashti Harrison, number one New York Times-bestselling author and illustrator of Little Leaders, Little Dreamers, and Little Legends — about her newest picture book, Big.Big is such an important contribution to the representation of Black girls, and of fat kids, in literature. And this is a really moving conversation. I absolutely loved getting to know Vashti, hearing about her process, and about everything that went into this book. I hope it is really helpful to you in thinking about how to have conversations about anti-fat bias, but also about anti-Black racism and adultification, with your kids.If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)AND - we have signed copies of Big and several of Vashti’s other books in the Burnt Toast Bookshop right now! Plus you can get 10 percent off that purchase if you also order (or have already ordered!) Fat Talk! (Just use the code FATTALK at checkout.)Shop the Burnt Toast Bookstore!And don’t forget to check out our new Burnt Toast Podcast Bonus Content!This week we have stunning behind-the-scenes illustrations from Big in its early stages. You don’t want to miss this.Episode 116 TranscriptVirginiaYour book Big is a major favorite in our house, I just found it in my daughter’s bed the other day. It really, really means a lot to our family. Why don’t we start by having you tell listeners a little bit about yourself and your work?VashtiI am primarily an author and illustrator of children’s books—although author still feels like an awkward new term for me! I feel like I was thrust into the world of writing, but I came to it through drawing. I’ve always expressed myself through images.My background is actually in filmmaking. I used to make experimental films, primarily shot on 16 millimeter, very kind of like artsy fartsy, definitely in a world outside of the commercial art world and definitely outside of making work for young people. But through the process of learning all of the tools and techniques and traditions of formal art making, I learned a lot of discipline and how to tell stories and when I rekindled a love for drawing I felt like so charged and excited to be expressing myself through my hands. It felt so different than making movies, which felt laborious and always required lots of gear and help. I felt so empowered to be able to tell any kind of story I wanted through illustration.Not to jump right into the politics, but around the time of the Trump election, I just felt like I wanted to be making positive work. I wanted to be making work for young people. It just became only thing I was excited or interested in creating: Images and stories that felt like they were uplifting for young people.VirginiaI think 2016 had that impact on a lot of us. I can relate to that feeling of: The world is burning, how am I going to put anything good into it? VashtiI felt powerless. I felt like I can’t do much in this world. I can’t change  too much or too many people. But if I can create enough images that connect to people… Weirdly enough, I was thinking about Winnie the Pooh. I was thinking about Pikachu. I was thinking about characters that when people see them, they say, “Oh my gosh, I love that character!” That’s what I wanted to create for Black children. I wanted people to see these images of Black children and have that same response. VirginiaI think a lot about how Winnie the Pooh is a sort of stealth fat icon. He’s very proud of being short and fat. There’s a lovely way to read both the books and the movie as being fat positive. And yet, there is this huge problem in children’s media. Kids’ books feature talking animals more often than they feature Black kids and Black girls, for sure.  We need more, and we need different.So tell us about Big. What inspired this story in particular?VashtiWell, around the time that I started working on my first book, Little Leaders: Bold Women in Black History, I read this study that came out of the Georgetown Law Center on Poverty and Inequality called Girlhood Interrupted. It was my first introduction to the term “adultification bias.” That is the perception that some children are more adult, more mature, more responsible, and more knowledgeable than their age would suggest. Adultification is inherently racialized, because it happens at a disproportionate rate to Black children and especially Black girls. The study found that adults view Black girls as young as the age of five as less innocent and more adult than their white counterparts. This results in adults believing that Black girls need less nurturing, less protection, that they need to be comforted less, that they know more about adult topics—and the list goes on. When I read this study, I felt so emotionally wrenched because I remember being a really shy kid who took a really long time to come of age. I just thought about how harmful it is, or would have been for me to have been presumed old enough or mature enough for things that I was definitely not ready for. I also thought about all the different metrics that feed into this bias:  Skin color, height, voice, body shape, size and weight. I just feared for the girls that were being judged for being too something:  Too big, too tall, too loud. I was thinking about this intersection of adultification bias and anti-fat bias and I felt so charged to tell a story that centered on these things because I felt like I was going through my own emotional journey. I was reflecting on my my body and feeling like I wanted to make art that spoke to self-love and confronted how anti-fat bias had affected me. I didn’t know how I would tell that story, but the idea was ruminating while I was working on the other books.Those were nonfiction books and required a lot of research and I had agreed to do one every year. So I was just working for a couple years straight. Around the same time, I illustrated Sulwe by Lupita Niyong’o, which is about colorism. Which is a heavy, heavy topic to put in a children’s book. So I think in the process of working on all these other books, I was thinking about how to tell my own story. This is my first piece of fiction and it’s my first picture book that I’ve written and illustrated by myself. The process of working on other people’s books and those few years of just kind of ruminating on the ideas helped it all kind of cook. It was slow cooking for a while while some other ideas are in the Instant Pot, this one was a slow cooker.VirginiaI love that you brought up the Georgetown research, I want to talk about that a little more.I also was really moved by that study when it was published and I use it a lot in my book in talking about bias against fat kids and particularly Black girls in schools, how it comes up in dress codes and in the conversations around puberty. And something that really moved me about that research was hearing from the girls themselves. One girl said something like, “I get dress coded way more than anyone else because I’m in a bigger body. I know that something that’s low cut on another girl goes unremarked on and on me it’s a problem.” That is so important.I quote a couple of them in my book because that is the huge problem with research on these issues often, right? We don’t hear from the kids who are experiencing this. So I recommend everyone spend some time with that research. It’s important to hear from these girls. I think we often don’t realize how much kids are exquisitely aware of how all of these biases are being used against them.VashtiYes. I can say these words “adultification bias,” and “anti-fat bias,” but I was connecting with the stories of actual girls. Georgetown Center put out a really approachable, accessible short animated video where they use some of those words and it’s like, it really just puts it it out there for you to really understand, like, these aren’t just datasets. These are real people, these are children who deserve so much more than what they’re being offered. So I think that’s what I wanted to capture in Big. VirginiaSo what is the story of Big?VashtiBig follows the story of a young girl who, when she’s first born, the people around her, the adults around her, use such positive words of affirmation. “You’re such a big girl, you’re a big girl now.” And that is a good thing. I wanted to talk about how, at a certain point in most girls’ lives, particularly in America, “big” goes from being a positive thing to being a negative thing. I wanted the inciting incident to be something that felt nearly innocuous. It’s an event, it’s something that happens, and she is changed after it. She takes in the words that people say to her, and it changes the way she she feels about herself and experiences the world. It is a story about the words we say to one another and also about how we offer children or how we don’t offer children the space to change and grow because of these weird expectations about what innocence looks like. VirginiaAs I’m listening to you talk, I’m thinking about how it is very easy to read Big as a somewhat straightforward story of this girl who loves ballet and is too big. Because you use text quite sparingly, the pictures are telling the story. So it’s easy to do one read of it. And as I’ve read it over and over with my daughter, I’ve gotten deeper and deeper into it.So now talking to you, I’m understanding just how radical the foundation of this book is. It is easy to pick up Big and think, “Oh, it’s a book about little girls and ballet.” It’s actually something way more subversive and more powerful than that.VashtiI think that is something I kind of struggled with, because I worried about all of the subtext. I wondered, is this too adult? Am I writing the story as an adult who has gone through and processed all these feelings and making something that is not quite for children? There is a surface level story and then there’s a subtextual story.On the surface, it is about a young girl who is full of self love and that changes after an incident on the playground. She starts to internalize these negative words she hears from the people around her and it makes her physically grow on the page to the point where she doesn’t fit anymore. At that point, she has to be confronted with not fitting, with people having problems with that. Fortunately she finds enough self love. She finds a way to identify what she loves about herself and what she knows to be true about herself and lets go of the things that she knows are not true about her and she makes more space for herself. It’s not a book about ballet. Ballet is a tool that is a metaphor in this story for the thing that we love. In this case, it felt important to show that the thing that she loves is also about freedom, about moving your body freely. Her joy gets taken away by these negative words from the people around her. And they are just passing comments, I don’t think many of the people know that those words stuck with her and are changing her, changing the way she feels and exists. One of the one of the things that changes for her as her body starts physically growing—for anyone who hasn’t seen it, things start changing for her and she grows larger than the size of her bed. Then in the next image, she’s 10 feet tall and can’t fit in her desk at school. That’s a visual image that’s kind of silly, but I was thinking about the way that Black girls get pushed out of school. They are not offered the opportunity to have different bodies or be silly and be loud because they are being judged for being too much or too something or too adult and are regularly getting punished at higher rates. That is directly correlated to the school to prison pipeline. So there are things that I was thinking about in this book that you wouldn’t quite know if I didn’t tell you, but it’s all there for me.VirginiaI love that you’re saying maybe it’s not a book for kids. I think the best children’s books often aren’t entirely for kids, or at least work on many different levels.This is not a perfect comparison by any means because your book is doing something quite different and more groundbreaking, but I wrote a piece recently revisiting Eloise with my daughter. Eloise was not intended to be a book for children. Kay Thompson actually didn’t even like kids and was really adamant about the fact that she wrote it for her gay cabaret fans. And of course children adore it, right? Little girls adore it and people embrace this rambunctious little girl’s story, which is powerful, especially so at the time.I think there’s something really valuable in kids books when the author has this whole other mission. And I think kids do get it.I think the reason I loved Eloise as a little girl is because she represented some freedom to me that I wasn’t feeling in my own life. I was such a good girl, not a rule breaker, ever. It was helpful for me to see this representation of femininity that wasn’t just perfect little good girl. I think the kids reading your books are having an even more profound experience of seeing themselves and seeing you put into pictures. The emotional experiences they’re having in their lives, that’s huge. It’s huge. VashtiYeah, I appreciate that. It is the highest form of praise when I hear that a kid loves the book, that a kid is reading it over and over again. I was just scared throughout the entire process if I was doing the right thing.Mainly because I read a review—you’re not supposed to read the reviews, but I read one. When I illustrated this book by Lupita Nyong’o called Sulwe that is a fictionalization of her childhood experiences growing up as the darkest person in her family. In this in this story, this little girl has to go on this adventure and hear the stories of night and day and in the end she learns to love the color of her skin.But I read this review by a parent who said, “My kid did not have any anxieties about the color of her skin before this book, and now she does, and it’s all your fault.” And I was like, it is all my fault. But I also believe this book couldn’t have created something that didn’t exist. So I, I try to keep that thought a little bit closer to me because it is my fear that this book would incite an anxiety or a fear that wasn’t present in a child beforeVirginiaThis was something I wanted to ask you about. I do a lot of work reporting and thinking about how we talk to our kids about the issues of anti-fatness and diet culture. Often parents will say to me, “It’s too early. I don’t want to bring this up now because I’ll put this in their heads.”But I feel that the research shows quite clearly, with both adultification bias and anti-fat bias, that kids are learning about it really young. VashtiI’m reminded of when folks say “It’s too early to talk to your kids about race and racism.” But for for Black children, that is rarely an option. It is a thing that exists and we’re going to encounter it no matter what. It comes from a place of privilege to say “It’s too early for my kid.”Obviously, each individual adult and child experience is different. And as a very sensitive kid, I definitely would have appreciated someone taking care in the way they spoke to me about this. But when addressing these these larger, heavy things in our society, it is rarely an option that we won’t encounter it. I think particularly with Big, we’re talking about the way that adults use words with children. It is so ubiquitous in our society to talk about children’s bodies as this good or bad thing. And the call might be coming from inside the house. I’m trying to appeal to all of us to address the way we use this language. I think in order to dismantle hatred, we have to address it. f you’re not aware of all of these things, how can we properly fight it together? VirginiaI think often, when parents say, “It’s too early,” they’re really saying, “I’m not ready to have this talk. I don’t know what I’m going to say.”We need to give parents—and this is more my job than yours—more tools on how to have the talk so that they can tackle it. And texts like Big are this gift because they give you a way into it. This is another maybe tangential example, but I was just talking to a mom this week who was really anxious about letting her 10-year-old see the Barbie movie because she said, “I’ve always been so careful not to expose her to diet culture and to these body ideals. Is the Barbie movie age appropriate? Can she handle that? She has so much confidence right now and I don’t want to destroy that.”And I totally get that instinct. We want to protect our kids. But the Barbie movie is doing some subversive stuff. It’s not going far enough, but there’s a lot you can talk about in that movie with a 10-year-old.But I could see it was a lot of her fear of how will I navigate the conversations that come up there? I think we need to be a little less afraid of the hard conversations.But anyway back to your more important and more powerful book! Something you do so well is show adults talking about her body. And we see her absorbing what they’re saying. I think maybe some of this discomfort too comes from parents knowing “I’ve probably said something I shouldn’t and I know my kid really did absorb it.” And you hold up a mirror to that so powerfully.I really love the moment at the end of the book where she tells the grownups she doesn’t want to change her body and that they’ve been offering the wrong kind of help. That just feels so radical for kids to see a kid advocating for herself like that.VashtiI struggled with knowing exactly how to end this book. It doesn’t have that sort of third act triumphant win, but it’s there. It’s just way more quiet. I think on an unconscious level, I needed to share that the journey towards self love is a personal one. I remember having conversations with my editor about how the girl gets there about maybe needing another character or another conversation to achieve a clear story arc. But I kept pushing back against that. I couldn’t quite verbalize why she needed to just be alone. Looking back on it now, I feel like to include other characters, other adults or other kids, would be too easy. It would turn them into the heroes or villains of her story. And in the end, she saves herself. It’s quiet but it’s resolute. In the final spreads, she dances and moves her body. She is unhindered and taking up space and completely free within herself. I think I just knew that there were going to be people who were going to say, “I can help you, I can fix you, I can make you be smaller!” And I wanted her to have this look on her face like, “Oh, you just don’t get it It’s okay. Because I’ve got it. I’m okay.”Like, girl. I wish I could be that strong. It’s an aspirational thing.VirginiaIt also shows a very real facet of this, which is, often as we are working on becoming resolute and becoming accepting of ourselves, we also have to accept that people who love us can love us and get it wrong. You show her being able to love them, even though their advice and their solutions for her are not the right advice and solutions. I think that is a tension that’s something we’re all navigating all the time. VashtiThe people that were working on this book with me—my agent, my editor, my art director—to be fair about the publishing industry, they’re all predominantly white women. And I just think there was a misconception that this was a book about body positivity. They were expecting it to have a much more triumphant positive end, and while I do appreciate the body positivity, this wasn’t about that. It wasn’t just about changing her own mindset about herself. It was about dismantling a systemic oppression against big bodies. That felt like a much bigger thing to tackle that one person can’t do alone. But the journey towards self love, at least, I felt was very personal and quiet. The book is a very internal story. We see everything through her perspective. The other people aren’t fully rendered, everything is in this shade of pink. They’re sort of the ideas of other people. It doesn’t feel like we’re in the grounded real world. For me, that was to further push the idea that we’re inside of her lens, her perspective, her world. could have looked very different. It could have been a very different story if it was about body positivity.VirginiaI think we have picture books that are more firmly body positive and I think they can be useful additions to these conversations with kids. And I think body positivity has left so many people out. It has failed to deal with the systemic bias of it all in such a profound way. We don’t need to be teaching kids that there are simple solutions to any of this and that all you have to do is love yourself. What a disservice that is because that’s not going to help you survive the world. It’s nice to have, but it’s not the solution. I am curious though, as you were working on this book and clearly as it was such a long process, as you said, did working on it change your own thinking about bodies? Did it shift your relationship with your own body in any ways?VashtiI think this is an aspirational book. I can look to this girl as a hero, for me. I think she gets there, and I’m still on this journey. Even the process of writing it, I just felt like I was picking at an open wound. It just made it even harder to create, but I think it was a hopeful kind of creative process. My own journey has so many ups and downs. And, you know, I’m still struggling very day, I feel like am I going to be a hypocrite if I start going to this new gym? I don’t know. It’s hard. I don’t have too big of a community around me. My closest ally is an untrustworthy ally. They’re talking about Wegovy and joining the next diet. So it feels like I am constantly bombarded with diet culture. I’ve always felt like that in my own family. It’s really hard to try to be on a journey towards essentially neutrality. When, in my family, everyone values, like, working extra hard towards something. And so it can feel like, to them, I’m a failure. Or to them, I’m giving up or something.I don’t know, I’m still parsing all this stuff out. But I think that’s what’s helpful about making art is letting everything out and sorting through all these feelings through storytelling. I think my journey is sometimes like one step forward, two steps back. Sometimes it’s two steps forward, one step back. I think it’s so easy for me to want to stand up for other people. And it’s just still so hard to do that for myself. VirginiaOh, absolutely. VashtiI want to make a world where children do not have to face any of the diet culture nonsense that I had to face all through childhood, all through my family home life. I will go to the ends of the world to say they deserve as much time and space and care to have their bodies change and grow and look however they need to, as long as they are happy and healthy. But it’s a lot harder for myself to do that. VirginiaI think a lot about how it’s really important that people know you can be in this fight and you can be working towards this, even if you’re struggling yourself. I think there’s often this perception—and I think this is one of the things body positivity has not helped with—that in order to be a good advocate on these issues, you need to totally love yourself, you need to never be dieting, you need to be completely divested from diet culture, and have this unimpeachable resume of body acceptance.VashtiSometimes I think about that for myself, like, oh, gosh, I’m supposed to look this way. I’m supposed to have this for the people who look to me. But.VirginiaBut I mean, it’s a stealth diet mentality to hold yourself to that standard of body positivity perfection. That’s the other people telling us we have to follow all of these rules in order to be worthy, in order to fit in. You can be doing this in your own way. You can be messy. We are humans, we are messy.VashtiI think what you’re saying applies to so many other things, too. In my career I feel like I skyrocketed really, really fast. I didn’t get to spend enough time being a student of my field. I don’t have all the answers. I really don’t feel like I have the authority on these things. So, honestly, it feels like to expect perfection is a fallacy.VirginiaAll of this as a survival strategy, right? Participating in diet culture, beauty culture, whatever. It’s all just what we have been told we have to do to be safe and survive in this world. And how much you can let go of all of that is going to be such an individual thing. Some people can let go of a lot of it really easily. That’s probably people who have a lot of privilege in other ways protecting them. Other people who can’t let go of a lot of it, even if they can recognize all the problems in the system and don’t want to be supporting that system.Well, I am so grateful for this book I already adored it and talking to you about it gives me so many more layers of appreciation for what went into this. I understand it’s probably stressful to hear this, as you just talked about the pressures of skyrocketing fast, but I really think it is an instant classic that we are going to be reading for generations. So, no pressure there, but good job.VashtiThat is the hugest honor and the biggest fear. So scary. ButterVashtiI’ve got maybe two Butters, and one of them is related to Barbie. It’s the amount of pink that I’m seeing everywhere, which is related to my book Big, which features a lot of pink. And I think you know, it is related sure to ballet, the character in the book likes to dance. But my choice in making the book fully told through this lens is that pink is this girl’s character. This is her. This is this character’s color. I associate this color with her. And through the arc of the book, we see that color. We see glimpses of what it could be when she’s feeling really hopeful and full of love. We see that color get dimmed and it gets grayer and grayer. Then we see it fully return back to its saturation, where she is again seeing a future for herself, and seeing what she knows to be true about herself.I remember being a kid and pink being so uncool. Like you play with Barbies? Pink, ugh. And I love pink and I like seeing it everywhere. So that is my joy.And then my my other Butter is right now our economy is somehow being boosted by Taylor Swift, Beyonce, and Barbie fans. I feel so excited to know that people are finding community this way. I heard today that Michaels had a 300 percent sales boost in crafting supplies because of people making friendship bracelets, which is also a call back to my childhood. So I feel really grateful to know that people are crafting and expressing themselves through these things that our culture has often told us are silly absurd, childish, girly things. Crafting and beading and making friendship bracelets. I’m all about celebrating girl power bringing our economy back.VirginiaI also really love pink. I do have two daughters who don’t like pink but I think that’s a stage. I think it’s a necessary rejection of their mother, it’s fine. Plus, as a feminist, I made a conscious choice not to give them a lot of pink clothes. It’s hard when you have two girls, all of the baby gifts are like pink Mary Janes. I had to draw some lines.But now that they’re older, and we can talk about all of these complicated conversations, I’m steadily bringing more pink into our home decor and into my wardrobe. So I’m also here for the reclaiming and the rebranding of pink I think is great.VashtiAlso, in color theory, pink is associated with gentle love and care and that is something that I want for Black girls. And I wanted that for this girl at the center of my story. So sure, pink has its connotations in our society but also I appreciate that when we think of pink flowers that represent nurturing and love I want to offer that to all girls.VirginiaWell those were amazing Butters. Mine is far more prosaic but it is something bringing me joy right now. It’s a set of photo frames I got off Amazon. I apologize— I’m trying to divest but as we just discussed, we are messy human beings and Amazon Prime does still own my soul. So these are these clear acrylic picture frames. They’re really chunky and they’re magnetic so they’re easy to open and close and swap out what you want to put in them.And I got the little four by four inch ones that are pretty small. And Phoebe Wahl has great set of anti-diet fat positive stickers that I picked up recently at my local bookstore. I wanted to do something special with them, so I put them in these frames. They’re so cute just popped around my house now and they’re bringing me a lot of fat positive joy. VashtiI discovered these frames somewhere in the middle of the lockdown of 2020, and started putting my little collages in there because I didn’t want to paste them down to look at how delicate they were. They’re perfect for these things. I’ve given a lot of them away at this point but I have a few left around my room.VirginiaI love that you already know about them! They’re such good frames. They come in a ton of different sizes and are not super expensive. And They’re acrylic so they can’t break which is useful in a house with children and an excited dogs.Well Vashti, thank you so much. This was incredible conversation. I loved having you here. Tell folks where we can follow you and how we can support your work?VashtiI am on Instagram and other platforms as @vashtiharrison. You can find my work and some of my illustrations on my website.---The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. You can follow me on Instagram.Burnt Toast transcripts and essays are edited and formatted byCorinne Faywho runs@SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast! This is the podcast about anti-fat bias, diet culture, parenting and health. I’m Virginia Sole Smith.Today I am chatting with Vashti Harrison, number one New York Times-bestselling author and illustrator of Little Leaders, Little Dreamers, and Little Legends — about her newest picture book, Big.Big is such an important contribution to the representation of Black girls, and of fat kids, in literature. And this is a really moving conversation. I absolutely loved getting to know Vashti, hearing about her process, and about everything that went into this book. I hope it is really helpful to you in thinking about how to have conversations about anti-fat bias, but also about anti-Black racism and adultification, with your kids.If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)AND - we have signed copies of Big and several of Vashti’s other books in the Burnt Toast Bookshop right now! Plus you can get 10 percent off that purchase if you also order (or have already ordered!) Fat Talk! (Just use the code FATTALK at checkout.)Shop the Burnt Toast Bookstore!And don’t forget to check out our new Burnt Toast Podcast Bonus Content!This week we have stunning behind-the-scenes illustrations from Big in its early stages. You don’t want to miss this.Episode 116 TranscriptVirginiaYour book Big is a major favorite in our house, I just found it in my daughter’s bed the other day. It really, really means a lot to our family. Why don’t we start by having you tell listeners a little bit about yourself and your work?VashtiI am primarily an author and illustrator of children’s books—although author still feels like an awkward new term for me! I feel like I was thrust into the world of writing, but I came to it through drawing. I’ve always expressed myself through images.My background is actually in filmmaking. I used to make experimental films, primarily shot on 16 millimeter, very kind of like artsy fartsy, definitely in a world outside of the commercial art world and definitely outside of making work for young people. But through the process of learning all of the tools and techniques and traditions of formal art making, I learned a lot of discipline and how to tell stories and when I rekindled a love for drawing I felt like so charged and excited to be expressing myself through my hands. It felt so different than making movies, which felt laborious and always required lots of gear and help. I felt so empowered to be able to tell any kind of story I wanted through illustration.Not to jump right into the politics, but around the time of the Trump election, I just felt like I wanted to be making positive work. I wanted to be making work for young people. It just became only thing I was excited or interested in creating: Images and stories that felt like they were uplifting for young people.VirginiaI think 2016 had that impact on a lot of us. I can relate to that feeling of: The world is burning, how am I going to put anything good into it? VashtiI felt powerless. I felt like I can’t do much in this world. I can’t change  too much or too many people. But if I can create enough images that connect to people… Weirdly enough, I was thinking about Winnie the Pooh. I was thinking about Pikachu. I was thinking about characters that when people see them, they say, “Oh my gosh, I love that character!” That’s what I wanted to create for Black children. I wanted people to see these images of Black children and have that same response. VirginiaI think a lot about how Winnie the Pooh is a sort of stealth fat icon. He’s very proud of being short and fat. There’s a lovely way to read both the books and the movie as being fat positive. And yet, there is this huge problem in children’s media. Kids’ books feature talking animals more often than they feature Black kids and Black girls, for sure.  We need more, and we need different.So tell us about Big. What inspired this story in particular?VashtiWell, around the time that I started working on my first book, Little Leaders: Bold Women in Black History, I read this study that came out of the Georgetown Law Center on Poverty and Inequality called Girlhood Interrupted. It was my first introduction to the term “adultification bias.” That is the perception that some children are more adult, more mature, more responsible, and more knowledgeable than their age would suggest. Adultification is inherently racialized, because it happens at a disproportionate rate to Black children and especially Black girls. The study found that adults view Black girls as young as the age of five as less innocent and more adult than their white counterparts. This results in adults believing that Black girls need less nurturing, less protection, that they need to be comforted less, that they know more about adult topics—and the list goes on. When I read this study, I felt so emotionally wrenched because I remember being a really shy kid who took a really long time to come of age. I just thought about how harmful it is, or would have been for me to have been presumed old enough or mature enough for things that I was definitely not ready for. I also thought about all the different metrics that feed into this bias:  Skin color, height, voice, body shape, size and weight. I just feared for the girls that were being judged for being too something:  Too big, too tall, too loud. I was thinking about this intersection of adultification bias and anti-fat bias and I felt so charged to tell a story that centered on these things because I felt like I was going through my own emotional journey. I was reflecting on my my body and feeling like I wanted to make art that spoke to self-love and confronted how anti-fat bias had affected me. I didn’t know how I would tell that story, but the idea was ruminating while I was working on the other books.Those were nonfiction books and required a lot of research and I had agreed to do one every year. So I was just working for a couple years straight. Around the same time, I illustrated Sulwe by Lupita Niyong’o, which is about colorism. Which is a heavy, heavy topic to put in a children’s book. So I think in the process of working on all these other books, I was thinking about how to tell my own story. This is my first piece of fiction and it’s my first picture book that I’ve written and illustrated by myself. The process of working on other people’s books and those few years of just kind of ruminating on the ideas helped it all kind of cook. It was slow cooking for a while while some other ideas are in the Instant Pot, this one was a slow cooker.VirginiaI love that you brought up the Georgetown research, I want to talk about that a little more.I also was really moved by that study when it was published and I use it a lot in my book in talking about bias against fat kids and particularly Black girls in schools, how it comes up in dress codes and in the conversations around puberty. And something that really moved me about that research was hearing from the girls themselves. One girl said something like, “I get dress coded way more than anyone else because I’m in a bigger body. I know that something that’s low cut on another girl goes unremarked on and on me it’s a problem.” That is so important.I quote a couple of them in my book because that is the huge problem with research on these issues often, right? We don’t hear from the kids who are experiencing this. So I recommend everyone spend some time with that research. It’s important to hear from these girls. I think we often don’t realize how much kids are exquisitely aware of how all of these biases are being used against them.VashtiYes. I can say these words “adultification bias,” and “anti-fat bias,” but I was connecting with the stories of actual girls. Georgetown Center put out a really approachable, accessible short animated video where they use some of those words and it’s like, it really just puts it it out there for you to really understand, like, these aren’t just datasets. These are real people, these are children who deserve so much more than what they’re being offered. So I think that’s what I wanted to capture in Big. VirginiaSo what is the story of Big?VashtiBig follows the story of a young girl who, when she’s first born, the people around her, the adults around her, use such positive words of affirmation. “You’re such a big girl, you’re a big girl now.” And that is a good thing. I wanted to talk about how, at a certain point in most girls’ lives, particularly in America, “big” goes from being a positive thing to being a negative thing. I wanted the inciting incident to be something that felt nearly innocuous. It’s an event, it’s something that happens, and she is changed after it. She takes in the words that people say to her, and it changes the way she she feels about herself and experiences the world. It is a story about the words we say to one another and also about how we offer children or how we don’t offer children the space to change and grow because of these weird expectations about what innocence looks like. VirginiaAs I’m listening to you talk, I’m thinking about how it is very easy to read Big as a somewhat straightforward story of this girl who loves ballet and is too big. Because you use text quite sparingly, the pictures are telling the story. So it’s easy to do one read of it. And as I’ve read it over and over with my daughter, I’ve gotten deeper and deeper into it.So now talking to you, I’m understanding just how radical the foundation of this book is. It is easy to pick up Big and think, “Oh, it’s a book about little girls and ballet.” It’s actually something way more subversive and more powerful than that.VashtiI think that is something I kind of struggled with, because I worried about all of the subtext. I wondered, is this too adult? Am I writing the story as an adult who has gone through and processed all these feelings and making something that is not quite for children? There is a surface level story and then there’s a subtextual story.On the surface, it is about a young girl who is full of self love and that changes after an incident on the playground. She starts to internalize these negative words she hears from the people around her and it makes her physically grow on the page to the point where she doesn’t fit anymore. At that point, she has to be confronted with not fitting, with people having problems with that. Fortunately she finds enough self love. She finds a way to identify what she loves about herself and what she knows to be true about herself and lets go of the things that she knows are not true about her and she makes more space for herself. It’s not a book about ballet. Ballet is a tool that is a metaphor in this story for the thing that we love. In this case, it felt important to show that the thing that she loves is also about freedom, about moving your body freely. Her joy gets taken away by these negative words from the people around her. And they are just passing comments, I don’t think many of the people know that those words stuck with her and are changing her, changing the way she feels and exists. One of the one of the things that changes for her as her body starts physically growing—for anyone who hasn’t seen it, things start changing for her and she grows larger than the size of her bed. Then in the next image, she’s 10 feet tall and can’t fit in her desk at school. That’s a visual image that’s kind of silly, but I was thinking about the way that Black girls get pushed out of school. They are not offered the opportunity to have different bodies or be silly and be loud because they are being judged for being too much or too something or too adult and are regularly getting punished at higher rates. That is directly correlated to the school to prison pipeline. So there are things that I was thinking about in this book that you wouldn’t quite know if I didn’t tell you, but it’s all there for me.VirginiaI love that you’re saying maybe it’s not a book for kids. I think the best children’s books often aren’t entirely for kids, or at least work on many different levels.This is not a perfect comparison by any means because your book is doing something quite different and more groundbreaking, but I wrote a piece recently revisiting Eloise with my daughter. Eloise was not intended to be a book for children. Kay Thompson actually didn’t even like kids and was really adamant about the fact that she wrote it for her gay cabaret fans. And of course children adore it, right? Little girls adore it and people embrace this rambunctious little girl’s story, which is powerful, especially so at the time.I think there’s something really valuable in kids books when the author has this whole other mission. And I think kids do get it.I think the reason I loved Eloise as a little girl is because she represented some freedom to me that I wasn’t feeling in my own life. I was such a good girl, not a rule breaker, ever. It was helpful for me to see this representation of femininity that wasn’t just perfect little good girl. I think the kids reading your books are having an even more profound experience of seeing themselves and seeing you put into pictures. The emotional experiences they’re having in their lives, that’s huge. It’s huge. VashtiYeah, I appreciate that. It is the highest form of praise when I hear that a kid loves the book, that a kid is reading it over and over again. I was just scared throughout the entire process if I was doing the right thing.Mainly because I read a review—you’re not supposed to read the reviews, but I read one. When I illustrated this book by Lupita Nyong’o called Sulwe that is a fictionalization of her childhood experiences growing up as the darkest person in her family. In this in this story, this little girl has to go on this adventure and hear the stories of night and day and in the end she learns to love the color of her skin.But I read this review by a parent who said, “My kid did not have any anxieties about the color of her skin before this book, and now she does, and it’s all your fault.” And I was like, it is all my fault. But I also believe this book couldn’t have created something that didn’t exist. So I, I try to keep that thought a little bit closer to me because it is my fear that this book would incite an anxiety or a fear that wasn’t present in a child beforeVirginiaThis was something I wanted to ask you about. I do a lot of work reporting and thinking about how we talk to our kids about the issues of anti-fatness and diet culture. Often parents will say to me, “It’s too early. I don’t want to bring this up now because I’ll put this in their heads.”But I feel that the research shows quite clearly, with both adultification bias and anti-fat bias, that kids are learning about it really young. VashtiI’m reminded of when folks say “It’s too early to talk to your kids about race and racism.” But for for Black children, that is rarely an option. It is a thing that exists and we’re going to encounter it no matter what. It comes from a place of privilege to say “It’s too early for my kid.”Obviously, each individual adult and child experience is different. And as a very sensitive kid, I definitely would have appreciated someone taking care in the way they spoke to me about this. But when addressing these these larger, heavy things in our society, it is rarely an option that we won’t encounter it. I think particularly with Big, we’re talking about the way that adults use words with children. It is so ubiquitous in our society to talk about children’s bodies as this good or bad thing. And the call might be coming from inside the house. I’m trying to appeal to all of us to address the way we use this language. I think in order to dismantle hatred, we have to address it. f you’re not aware of all of these things, how can we properly fight it together? VirginiaI think often, when parents say, “It’s too early,” they’re really saying, “I’m not ready to have this talk. I don’t know what I’m going to say.”We need to give parents—and this is more my job than yours—more tools on how to have the talk so that they can tackle it. And texts like Big are this gift because they give you a way into it. This is another maybe tangential example, but I was just talking to a mom this week who was really anxious about letting her 10-year-old see the Barbie movie because she said, “I’ve always been so careful not to expose her to diet culture and to these body ideals. Is the Barbie movie age appropriate? Can she handle that? She has so much confidence right now and I don’t want to destroy that.”And I totally get that instinct. We want to protect our kids. But the Barbie movie is doing some subversive stuff. It’s not going far enough, but there’s a lot you can talk about in that movie with a 10-year-old.But I could see it was a lot of her fear of how will I navigate the conversations that come up there? I think we need to be a little less afraid of the hard conversations.But anyway back to your more important and more powerful book! Something you do so well is show adults talking about her body. And we see her absorbing what they’re saying. I think maybe some of this discomfort too comes from parents knowing “I’ve probably said something I shouldn’t and I know my kid really did absorb it.” And you hold up a mirror to that so powerfully.I really love the moment at the end of the book where she tells the grownups she doesn’t want to change her body and that they’ve been offering the wrong kind of help. That just feels so radical for kids to see a kid advocating for herself like that.VashtiI struggled with knowing exactly how to end this book. It doesn’t have that sort of third act triumphant win, but it’s there. It’s just way more quiet. I think on an unconscious level, I needed to share that the journey towards self love is a personal one. I remember having conversations with my editor about how the girl gets there about maybe needing another character or another conversation to achieve a clear story arc. But I kept pushing back against that. I couldn’t quite verbalize why she needed to just be alone. Looking back on it now, I feel like to include other characters, other adults or other kids, would be too easy. It would turn them into the heroes or villains of her story. And in the end, she saves herself. It’s quiet but it’s resolute. In the final spreads, she dances and moves her body. She is unhindered and taking up space and completely free within herself. I think I just knew that there were going to be people who were going to say, “I can help you, I can fix you, I can make you be smaller!” And I wanted her to have this look on her face like, “Oh, you just don’t get it It’s okay. Because I’ve got it. I’m okay.”Like, girl. I wish I could be that strong. It’s an aspirational thing.VirginiaIt also shows a very real facet of this, which is, often as we are working on becoming resolute and becoming accepting of ourselves, we also have to accept that people who love us can love us and get it wrong. You show her being able to love them, even though their advice and their solutions for her are not the right advice and solutions. I think that is a tension that’s something we’re all navigating all the time. VashtiThe people that were working on this book with me—my agent, my editor, my art director—to be fair about the publishing industry, they’re all predominantly white women. And I just think there was a misconception that this was a book about body positivity. They were expecting it to have a much more triumphant positive end, and while I do appreciate the body positivity, this wasn’t about that. It wasn’t just about changing her own mindset about herself. It was about dismantling a systemic oppression against big bodies. That felt like a much bigger thing to tackle that one person can’t do alone. But the journey towards self love, at least, I felt was very personal and quiet. The book is a very internal story. We see everything through her perspective. The other people aren’t fully rendered, everything is in this shade of pink. They’re sort of the ideas of other people. It doesn’t feel like we’re in the grounded real world. For me, that was to further push the idea that we’re inside of her lens, her perspective, her world. could have looked very different. It could have been a very different story if it was about body positivity.VirginiaI think we have picture books that are more firmly body positive and I think they can be useful additions to these conversations with kids. And I think body positivity has left so many people out. It has failed to deal with the systemic bias of it all in such a profound way. We don’t need to be teaching kids that there are simple solutions to any of this and that all you have to do is love yourself. What a disservice that is because that’s not going to help you survive the world. It’s nice to have, but it’s not the solution. I am curious though, as you were working on this book and clearly as it was such a long process, as you said, did working on it change your own thinking about bodies? Did it shift your relationship with your own body in any ways?VashtiI think this is an aspirational book. I can look to this girl as a hero, for me. I think she gets there, and I’m still on this journey. Even the process of writing it, I just felt like I was picking at an open wound. It just made it even harder to create, but I think it was a hopeful kind of creative process. My own journey has so many ups and downs. And, you know, I’m still struggling very day, I feel like am I going to be a hypocrite if I start going to this new gym? I don’t know. It’s hard. I don’t have too big of a community around me. My closest ally is an untrustworthy ally. They’re talking about Wegovy and joining the next diet. So it feels like I am constantly bombarded with diet culture. I’ve always felt like that in my own family. It’s really hard to try to be on a journey towards essentially neutrality. When, in my family, everyone values, like, working extra hard towards something. And so it can feel like, to them, I’m a failure. Or to them, I’m giving up or something.I don’t know, I’m still parsing all this stuff out. But I think that’s what’s helpful about making art is letting everything out and sorting through all these feelings through storytelling. I think my journey is sometimes like one step forward, two steps back. Sometimes it’s two steps forward, one step back. I think it’s so easy for me to want to stand up for other people. And it’s just still so hard to do that for myself. VirginiaOh, absolutely. VashtiI want to make a world where children do not have to face any of the diet culture nonsense that I had to face all through childhood, all through my family home life. I will go to the ends of the world to say they deserve as much time and space and care to have their bodies change and grow and look however they need to, as long as they are happy and healthy. But it’s a lot harder for myself to do that. VirginiaI think a lot about how it’s really important that people know you can be in this fight and you can be working towards this, even if you’re struggling yourself. I think there’s often this perception—and I think this is one of the things body positivity has not helped with—that in order to be a good advocate on these issues, you need to totally love yourself, you need to never be dieting, you need to be completely divested from diet culture, and have this unimpeachable resume of body acceptance.VashtiSometimes I think about that for myself, like, oh, gosh, I’m supposed to look this way. I’m supposed to have this for the people who look to me. But.VirginiaBut I mean, it’s a stealth diet mentality to hold yourself to that standard of body positivity perfection. That’s the other people telling us we have to follow all of these rules in order to be worthy, in order to fit in. You can be doing this in your own way. You can be messy. We are humans, we are messy.VashtiI think what you’re saying applies to so many other things, too. In my career I feel like I skyrocketed really, really fast. I didn’t get to spend enough time being a student of my field. I don’t have all the answers. I really don’t feel like I have the authority on these things. So, honestly, it feels like to expect perfection is a fallacy.VirginiaAll of this as a survival strategy, right? Participating in diet culture, beauty culture, whatever. It’s all just what we have been told we have to do to be safe and survive in this world. And how much you can let go of all of that is going to be such an individual thing. Some people can let go of a lot of it really easily. That’s probably people who have a lot of privilege in other ways protecting them. Other people who can’t let go of a lot of it, even if they can recognize all the problems in the system and don’t want to be supporting that system.Well, I am so grateful for this book I already adored it and talking to you about it gives me so many more layers of appreciation for what went into this. I understand it’s probably stressful to hear this, as you just talked about the pressures of skyrocketing fast, but I really think it is an instant classic that we are going to be reading for generations. So, no pressure there, but good job.VashtiThat is the hugest honor and the biggest fear. So scary. ButterVashtiI’ve got maybe two Butters, and one of them is related to Barbie. It’s the amount of pink that I’m seeing everywhere, which is related to my book Big, which features a lot of pink. And I think you know, it is related sure to ballet, the character in the book likes to dance. But my choice in making the book fully told through this lens is that pink is this girl’s character. This is her. This is this character’s color. I associate this color with her. And through the arc of the book, we see that color. We see glimpses of what it could be when she’s feeling really hopeful and full of love. We see that color get dimmed and it gets grayer and grayer. Then we see it fully return back to its saturation, where she is again seeing a future for herself, and seeing what she knows to be true about herself.I remember being a kid and pink being so uncool. Like you play with Barbies? Pink, ugh. And I love pink and I like seeing it everywhere. So that is my joy.And then my my other Butter is right now our economy is somehow being boosted by Taylor Swift, Beyonce, and Barbie fans. I feel so excited to know that people are finding community this way. I heard today that Michaels had a 300 percent sales boost in crafting supplies because of people making friendship bracelets, which is also a call back to my childhood. So I feel really grateful to know that people are crafting and expressing themselves through these things that our culture has often told us are silly absurd, childish, girly things. Crafting and beading and making friendship bracelets. I’m all about celebrating girl power bringing our economy back.VirginiaI also really love pink. I do have two daughters who don’t like pink but I think that’s a stage. I think it’s a necessary rejection of their mother, it’s fine. Plus, as a feminist, I made a conscious choice not to give them a lot of pink clothes. It’s hard when you have two girls, all of the baby gifts are like pink Mary Janes. I had to draw some lines.But now that they’re older, and we can talk about all of these complicated conversations, I’m steadily bringing more pink into our home decor and into my wardrobe. So I’m also here for the reclaiming and the rebranding of pink I think is great.VashtiAlso, in color theory, pink is associated with gentle love and care and that is something that I want for Black girls. And I wanted that for this girl at the center of my story. So sure, pink has its connotations in our society but also I appreciate that when we think of pink flowers that represent nurturing and love I want to offer that to all girls.VirginiaWell those were amazing Butters. Mine is far more prosaic but it is something bringing me joy right now. It’s a set of photo frames I got off Amazon. I apologize— I’m trying to divest but as we just discussed, we are messy human beings and Amazon Prime does still own my soul. So these are these clear acrylic picture frames. They’re really chunky and they’re magnetic so they’re easy to open and close and swap out what you want to put in them.And I got the little four by four inch ones that are pretty small. And Phoebe Wahl has great set of anti-diet fat positive stickers that I picked up recently at my local bookstore. I wanted to do something special with them, so I put them in these frames. They’re so cute just popped around my house now and they’re bringing me a lot of fat positive joy. VashtiI discovered these frames somewhere in the middle of the lockdown of 2020, and started putting my little collages in there because I didn’t want to paste them down to look at how delicate they were. They’re perfect for these things. I’ve given a lot of them away at this point but I have a few left around my room.VirginiaI love that you already know about them! They’re such good frames. They come in a ton of different sizes and are not super expensive. And They’re acrylic so they can’t break which is useful in a house with children and an excited dogs.Well Vashti, thank you so much. This was incredible conversation. I loved having you here. Tell folks where we can follow you and how we can support your work?VashtiI am on Instagram and other platforms as @vashtiharrison. You can find my work and some of my illustrations on my website.---The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. You can follow me on Instagram.Burnt Toast transcripts and essays are edited and formatted byCorinne Faywho runs@SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <title>I Couldn&apos;t Let You Miss the 45 Minute Poop Song</title>
      <description><![CDATA[<p><strong>You’re listening to Burnt Toast! </strong>This is the podcast about anti-fat bias, diet culture, parenting and health. I’m Virginia Sole Smith.</p><h3><strong>Today I am just beyond delighted to be chatting with musician and comedian </strong><u><strong><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></strong></u><strong>, who I have been high key obsessed with on Instagram for months now.</strong></h3><p>Farideh is known for relatable and hilarious takes on motherhood. In December 2022 her song <a href="https://www.instagram.com/reel/Cylpeqgr81k/?hl=en" target="_blank">Such a Good Dad</a> went viral, generating over 10 million views in just three weeks. <strong>Her new album, “</strong><strong><a href="https://open.spotify.com/artist/4zbpZVDtCILgvribHiuWSz?si=bH1EGOW3RXifbefnnULYsw&nd=1" target="_blank">The Mother Load</a></strong><strong>” came out on October 24. </strong>It is so good!</p><p>Farideh’s music hits that sweet spot of super relatable, mostly elder millennial discussions of motherhood, about bodies, gender norms, and socialization. There’s just so much good stuff here. She’s a delight. This is a really fun episode and we’re going to play some of her music, too—so even if you’re usually a transcript reader, consider listening today!</p><p><strong>PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! </strong>We’re on <a 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(We like 5 stars!)</p><h3><strong>Episode 115 Transcript</strong></h3><p><strong>Farideh</strong></p><p>So I’m a musician. I’m a comedian, I guess now. I’ve been a musician most of my life and then I’ve just kind of been foraying into the comedy later in life. People can find me on Instagram at <a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">@IloveFarideh</a>, same handle everywhere. I started getting into content creation a couple years ago and I’ve been mostly focusing on music for moms nowadays. </p><p><strong>Virginia</strong></p><p>I want to talk about the mom thing. But I first got into your work when literally 900 of my followers were DMing me <a href="https://www.instagram.com/reel/Cm1yq2FPLQH/?hl=en" target="_blank">the diet song</a>. They were like, “do you know about Farideh? Have you heard the diet song?” I know in your bio you said the “good dad” song is what went super viral, but in our world, it was the diet song. In the Burnt Toast community and I think also just in fat activism, anti-diet communities in general, the diet song really went quite viral locally.</p><p><strong>Farideh</strong></p><p>That’s good to know. Of course you have your views, but that doesn’t always mean something permeates communities in the way that you thought. So that’s really cool to know.</p><p><strong>Virginia</strong></p><p>Oh my God, we’re obsessed with that. What I love is you when you first released it, you did <a href="https://www.instagram.com/p/Cm1yq2FPLQH/?hl=en" target="_blank">a very funny video </a>of you being a pirate and dancing with gnomes, which is great. And then you later released <a href="https://www.instagram.com/p/CtzTYcGp7SZ/?hl=en" target="_blank">a version</a> that makes me cry. And I was just like, how is she so brilliant? She can do both. </p><p><strong>Farideh</strong></p><p>I was a musician my whole life and then I kind of thought I had ended that career. I didn’t know what to do, so I started content creation and then I was doing funny stuff. And then just before the diet song come up, I had made the most obvious to everybody else but me connection of like, “Ph, I should be writing funny songs because that’s actually two abilities of mine together.” I should combine these things that I like, instead of separating them out. </p><p>So it was around December and I was just like, okay, so I need to build up a body of work really fast. Because I didn’t really have a collection of funny songs at my disposal. <strong>But it was the end of the year and I just knew that the vultures were circling. You know, the beginning of the year, let’s start the shame spiral. </strong>So I was like, this is a song that’s like half funny, half true.</p><p><strong>This is part of the journey of music and comedy, because they both actually really live in the vein of truth.</strong> I also want to give myself freedom that I don’t have to be a comedian. I am a musician, and I will always be a musician. And while I’m experimenting with comedy, it can be both. I can be serious, I can be comedic, because that’s who I am. </p><p>Of course, the diet song comes from a very personal place. I was very heavily into diet culture as a young person. I was given a lot of messages from a very, very young age—like I’m sure many of your listeners were—about how my body needed to be smaller, and I kept it smaller as best as I could. And then one day, my body was like, no thank you and just decided to be not only unresponsive to diet culture, but would retaliate and rapidly rapidly gained weight, which I’ve come to understand is probably PCOS. </p><p>So I had to come to a place of being like, oh, diets are not serving me. They’re, in fact, harming me. It’s hard for people to understand a reality that I’m sure most of your listeners understand, which is that calories in calories out ain’t true.<strong> When I had the ability to make my body smaller, it was a full time job. It was my whole mind. And what a waste of a mind!</strong></p><p>If a woman is only thinking about how to be smaller, she’s not thinking about the inequities in the world. She’s not thinking about how to make this world a better place. <strong>And that was a cost to myself. </strong>It was like, what a waste of whatever light I have in this world, but then you go macro and every night people are falling asleep being like, “I had two bites of a brownie,” Instead of being like, “Oh, that was a great day. I loved looking at my kids. Tomorrow, I can’t wait to do it again.” Right? Like, what a macro loss. I was just like, the vultures were circling. And I was like, I’m just going to write this song. Please don’t tell me about your juice cleanse. I love you so much, but I don’t want to know.</p><p><strong>Virginia</strong></p><p>I don’t want to know.</p><p>I think a lot about the songs that aren’t getting written, the books that aren’t getting written, the art that is not being made because women in particular, but anybody, so many people are just swept up in this project of body management and this failing project that then becomes so all consuming.</p><p><strong>Farideh</strong></p><p>Yeah, the thing of just like lay that weapon down and just live a life, just step into it.</p><p><strong>Virginia</strong></p><p>So let’s also talk about <a href="https://www.instagram.com/reel/CsXKEZQJUif/?hl=en" target="_blank">the mom bod song</a>. This is another one that people send me constantly, and that I felt extremely seen by. It captures this weird dichotomy where dad bods are sort of affectionately held up as an ideal.</p><p><strong>Farideh</strong></p><p>They’re attractive. </p><p><strong>Virginia</strong></p><p>There’s something cute about them getting a little doughy or whatever. </p><p><strong>Farideh</strong></p><p><strong>Moms in general aren’t allowed to be sexy. The mom bod is so trashed on.</strong> It’s a sign that you’ve let yourself go. It’s like just like yeah, well, if he got hit by a truck multiple times would he be bouncing back?</p><p><strong>Virginia</strong></p><p>How great would he look?</p><p><strong>Farideh</strong></p><p>Growing a person and delivering it is incredibly hard on the body. And yeah, our bodies change and we’re allowed to. I wanted to just have fun with the song and it was really come from that privilege. </p><p>I was in an all girl group for nine years and I would get on stage and I would sing every night. We would often be wearing outfits that complemented each other. That was sometimes very hard as the largest woman in the group because a lot of comparison would come up. At that point, I was the only one who was married. And I would have to consciously process that thought of like, actually, the thinner women in this group are single. Which was not the messaging, right? <strong>The messaging is, if you want a heterosexual relationship you have to be thin and if you’re not, then you’re not going to have a relationship. But of course that’s just not true.</strong></p><p><strong>Virginia</strong></p><p>Right, these things are unrelated.</p><p><strong>Farideh</strong></p><p>But once again, because of privilege, I can say those things. Because I know deep down I am attractive with my mom bod.</p><p><strong>Virginia</strong></p><p>I’ll also just footnote for the child-free listeners: <strong>You don’t need to have a mom bod to justify your body changes.</strong> You are allowed to be fat and shaped however you’re shaped regardless. You don’t have to earn it through childbirth. Especially because a lot of folks don’t get their kids through childbirth. There are a lot of ways to be a mom.</p><p><strong>Farideh</strong></p><p>Totally. Our bodies are just allowed to change. Dad bods don’t come from being a dad.</p><p><strong>Virginia</strong></p><p>They just come from existing and aging. But I think it’s like a great song for capturing that. Like, let’s normalize bodies changing. Let’s celebrate the changes, whatever the backstory.</p><p><strong>Farideh</strong></p><p>I’m all for celebrating the dad bod. I think dad bods are sexy and also I think mom bods are sexy. Let’s celebrate them both because we happen to be gifted to age.</p><p><strong>Virginia</strong></p><p>The big theme of your work and the focus of the new album is definitely motherhood and the way modern motherhood comes with all of these insane expectations. The details! Your detail work is incredible. You get all of the details of the day of being a mom involves, from laundry and all that. But also the invisible labor, the mental load bullshit, and the way it is just always disproportionately falling on us, no matter how hard we fight for it to be more balanced.</p><p><strong>You were told not to write songs about motherhood </strong>and that motherhood is not a sexy topic to write songs about. And then I started think about it. And I was like, that’s true. But also what the fuck?</p><p><strong>Farideh</strong></p><p>I’m sure anybody who’s listening will think wait, how many songs do you know about motherhood? They don’t exist. </p><p><strong>Virginia</strong></p><p>I’m drawing a total blank. And there are some songs about fatherhood. Like <a href="https://www.youtube.com/watch?v=KUwjNBjqR-c" target="_blank">Cat’s In The Cradle</a>.</p><p><strong>Farideh</strong></p><p>Because men can get away with that, right? They’re allowed to age. </p><p>I remember sitting down with songwriters and presenting a song that briefly said I was a mom—this is before I was one, this was just me exploring a song about it. And they were just like, “Oh, yeah, you never write songs that even briefly suggest that you’re a mom.” Like it was just known. <strong>If you ever want a song to do well, you would never ever write about motherhood.</strong></p><p>I mean, and my career did probably the best after I became a mom. I toured with my child and the musical world was just really unprepared. There’s just no place for children even in like the best settings, right? And I saw how people would resent artists who became moms. It’s just because it makes you look old and unattractive.There’s really nothing less cool than a mother. And the music industry is about being cool in so many other ways. And young. </p><p>So what happened was, I took a comedy class to learn how to be funnier, because I was enjoying learning about that online. And in that class, they were like, “Write about motherhood!” And I was like, no thank you, I would like to be relevant. But so much of our writing comes from our personal experience. And then you start writing and you’re like, oh, my goodness, I have lived a whole life that is creatively completely unexplored.</p><p>Then I also in that class realized I was leaving my music at the door. Both of these things are overcoming my own snobbery that you learn as a young person, right? Old women, mothers, are boring and uncool. And musical comedy is not serious art. Right? So there was two things I had to overcome being like, oh, this is kind of cringey. But then, of course, when I did it it leads to the greatest or at least a whole new career. Like, I didn’t imagine it would happened. I was definitely like, my music career is over. I need to find another reason to exist.</p><p><strong>Virginia</strong></p><p>And it turns out you just needed to find a new subject. </p><p><strong>Farideh</strong></p><p><strong>I just turned 40. And as a musician, I always lived with the clock ticking being like how much longer can I really do this? </strong>Because people don’t invest in people who are old, they invest in 17-year-old prodigies who are incredibly talented, but also easily morphable. Easily sexualized, like, it’s not the same.</p><p>That’s why it took me so long to start writing comedy songs, as well, because I just was like, my music career is over. There is no point in me pursuing this. And that’s when I moved into creating my own audience.</p><p>Because the other thing is, people also don’t think that women are a market. That’s why people are like, Barbie movie? She’s done so well! It’s like, yeah, because women buy. It’s just like, they don’t make clothes for plus sized people. And you’re like, but that’s the majority of the people.</p><p><strong>Virginia</strong></p><p>It’s all the people who need to wear clothes. </p><p><strong>Farideh</strong></p><p>I don’t understand. It’s so nice to be like, oh, but I could just build my own audience and meet and create music for women or parents and who are needing this kind of music who need to be heard, who need to be seen. </p><p><strong>Virginia</strong></p><p>And who you can reflect the experience of. And I’m thinking too about the discourse around Rihanna’s pregnancy or Beyonce’s pregnancy. <strong>We get so weird when women musicians become moms, right?</strong> We have such a weird, uncomfortable relationship with it, that we have to like dissect their bodies. There’s no parallel. No male musician who becomes a father has to do anything about it. It’s not even an interesting point in the interview. </p><p><strong>Farideh</strong></p><p>No, it’s not a thing.</p><p><strong>Virginia</strong></p><p>They’re just allowed to become fathers and carry on. And it makes sense that trying to tour with kids you would encounter all kinds of hurdles. Music, as an industry, it sounds like, is very much leaving out an entire population. </p><p><strong>Farideh</strong></p><p>Absolutely. I was just like, man, one day when I get the cash I’d love to make a grant for single mothers. Because I was able to do so much because of the support of my family. My dad is a musician. So, people came on tour with me. My husband came on tour with me, my dad came on tour with me, my mom came on tour with me, my aunt came on tour with me. But like man, single moms? Like where are they? There has to be so little single mom art in the world which means a whole voice is missing from our society.</p><p><strong>Virginia</strong></p><p>So, tell us about the new album. I got to listen to it this morning. It is amazing.</p><p><strong>Farideh</strong></p><p>I didn’t actually anticipate writing an album, it just kind of happened. I was like, oh, I guess I have enough songs here for an album. It’s always good to collect your body of work into something. I called it “The Mother Load” to explore many of the elements and the challenges we face as moms.</p><p>And I don’t know if it’d be obvious for people if they’re listening to the songs to know that they’re about identity. <strong>Because when you become a mom, you are cast as a character of Mother. You have no past, you have no future, you are just a servant of the family. </strong>So I wanted to have a couple songs that were a bit like, you know. I have a song called <a href="https://www.youtube.com/watch?v=7pbM25PBxDo" target="_blank">Used to be a Ho</a> because it’s like, man, people, she used to have a <em>past</em>. She does still have a past and that’s okay. That’s normal. I wanted to press up against a few of those kinds of things.</p><p>And of course, division of labor is a big issue that moms face. Incontinence is a big one myself and my friends face a lot of and just removing that shame. Or I don’t know if it’s even removing shame, just we’ve been talking about it, just normalizing it. </p><p><strong>Virginia</strong></p><p>Just even talking about it with a lot of body related changes. You have a <a href="https://instagram.com/p/CqIzt-_LY_H" target="_blank">reel</a> about hairy nipples and I was like, thank you!! Somebody finally said it. Can we please just discuss these things? </p><p><strong>Farideh</strong></p><p>Can we just be human beings? I also recognize that I have a lot of privilege to say a lot. When I talked to other friends who were like, “Oh, I would just never say that part of it.” I happen to be inside of a very stable, healthy marriage. I’m not like trying to attract anybody or impress anybody and I can say things without blowback. </p><p>A lot of people will be concerned about my marriage or be like, “you should just leave him” because of the division labor issues. <strong>And I’m like, well, I could not write these songs if I was inside the fire of that part of my marriage, right?</strong> Because when you’re a new parent, there’s so much growing and learning to be done. And, of course, those songs come from a truth! Of course, we did struggle. We did. There was not the language that there even is today.</p><p>I think COVID did something to that.<strong> It provided us with language for what we were all experiencing inside of our marriages.</strong> But we didn’t have words or at least it hadn’t permeated culture enough that we understood emotional labor, mental load, division of labor, how do we actually overcome this? Not just from our husbands, from ourselves, for myself. <strong>Invisible labor was just as invisible to me as it was to my partner.</strong></p><p><strong>Virginia</strong></p><p>I can relate.</p><p><strong>Farideh</strong></p><p>The great thing is I’m writing the songs when my child is eight not two because there is a different fire, at least for our marriage that was the case. So there’s other privileges I get to explore. And also, I mean, he’s already used to me speaking the truth. So he’s just like, yeah, that’s what she does. Poor Matt, whenever he’s meeting somebody who is like, “Oh, I know who Farideh is. I love her videos.” He’s like, “they’re not all about me. They’re not about me.”</p><p><strong>Virginia</strong></p><p>And a lot of them are audience suggestions!</p><p><strong>Farideh</strong></p><p>They are! I don’t see this as only work of my own. I think that this is a collaboration, which has been a really fun artistic exercise. Because historically, everything comes from me, most of my artistic career. But now I’m like, well, no. I’m writing songs for others and therefore I want to reflect their lives. Not everything has to be my personal experience.</p><p>I asked people for specifics, like, you know, laundry is a big one that people really dislike. And I would say that we don’t have much laundry in our house. So I had to ask them, like, why do you hate laundry? And just like, Oh, I just hate it exists and it never ends. I’m like, well, then that’s great because I wanted to take it in a different direction. So it’s like songwriting with thousands of people.</p><p><strong>Virginia</strong></p><p>The one about the husband and <a href="https://www.instagram.com/p/CtPJpuWrSPE/?hl=en" target="_blank">the 45 minute poop</a> was another one that you had that was suggested by followers. And I was like, yes. It is good that Farideh is voicing this. </p><p><strong>Farideh</strong></p><p>Exactly. And that’s not one of the issues in my marriage, but that is so common and the song did so well. <strong>People are just like, are we all just married to the same man? </strong>And it is a division of labor issue, right?</p><p><strong>Virginia</strong></p><p>Yes. Why is he checking out for 45 minutes?</p><p><strong>Farideh</strong></p><p>Because if you just disappear, that’s not okay.</p><p>What’s been really fun is that I’ve been experimenting with performing the songs live. Most, like 98 percent, of my followers are female. But then when I perform live, there are all these men in the audience and I play all these division of labor songs. And it is actually really wonderful to see men, because they laugh. They know they did that. Do you know what I mean? There’s a song called <a href="https://www.youtube.com/watch?v=_CQb8yn-28E" target="_blank">the vacation song</a> about all the things a woman does and then he drives the car. And men will come up to me, and they’re like, “Oh, my God, I do this.”</p><p>Not every man, but there are men who are very good at taking a joke and you can really see that in the audience. So that’s been a really enjoyable thing because every time I get up on stage, I’m like, I don’t know how this is going to go. Because my whole set is taking you to town.</p><p><strong>Virginia</strong></p><p>And I’m okay if some of them are uncomfortable with it. <strong>You’re doing a real community service by making some men uncomfortable about this in live musical settings. </strong>That’s deeply enjoyable to me that that is happening. </p><p><strong>Farideh</strong></p><p>There was this old saying I had from like a performance coach when I was very young, that was like, 3 percent of the audience will always not like you and they might have even bought tickets. Even when I toured and people bought tickets, not everybody liked it. And you had to just be like, that’s not about me, right?</p><p>I know that my intention is not to rip men a new one. I have no interest in that. But my interest is to talk about the songs that I think are funny, that I think other people will enjoy, and that they do say something. That’s what I care about. And it’s not for everybody, especially if I’m going up on a stage and not everybody bought tickets to see me. That’s fine. It’s okay with me. That’s a blessing of being 40. That’s fine. I’ll just go back to my house. </p><p><strong>Virginia</strong></p><p>That is a celebration about being in our 40s. Knowing I don’t have to be for everyone. </p><p>Well, speaking of not being for everyone, I did want to ask, how are your trolls doing? Any good troll stories you want to tell as that part of your work? Because that’s a reality of being a woman on the Internet. We have our little trolls.</p><p><strong>Farideh</strong></p><p>Oh, the ones that get the most trolls is the song <a href="https://www.instagram.com/reel/Cr08brXu4D5/?hl=en" target="_blank">I’m a good mom, not a perfect mom</a> where I talk about the ways in which I would say that I personally, if I’m being my harshest critic, that I fail at as a mom. <strong>I don’t always get her to brush her teeth. I don’t get her to read books. </strong>And people are just like, “But this is horrible. You should try.” And part of it is just like pushing that narrative of like, there’s so many expectations. <strong>If I was a dude and I was like, “Hey, I don’t always get my kid to brush,” everybody would be applauding me for existing. </strong></p><p>There are so many expectations on moms. And I know, personally, that when I try to be that perfect mother, I become a worse mother. Because control comes up. You know what I mean? I’m pushing from a place that I just don’t have. <strong>We can work on connection instead of compliance.</strong> That’s essentially where I’m going is like, actually, I’d like to be the person who when she crawls into bed, she tells me all about her hard day. And she’s not feeling angry, because I was like, “brush your teeth.” Yeah, obviously, those are great things to do. I aim and I hope to do those things, but.</p><p><strong>Virginia</strong></p><p>We can all aspire to dental hygiene. I mean, teeth brushing is something we really fall down on in my house, too. I’m not gonna lie. It’s the end of the day and you’re just like, I can’t die on one more mountain. It is one mountain too many.</p><p><strong>Farideh</strong></p><p>And <a href="https://www.splitrockbks.com/book/9781250234551" target="_blank">your book</a> also really helped me with the food piece, because I have a child who’s definitely an an extremely picky eater. She hasn’t fallen into the area where—I have a list on my desktop where I track how many foods she eats, because they say under 20 is a problem and we are at 26.</p><p><strong>Virginia</strong></p><p>We’re doing great.</p><p><strong>Farideh</strong></p><p>Your book really helped me—this is <em><a href="https://www.splitrockbks.com/book/9781250234551" target="_blank">The Eating Instinct</a></em>—so much with realizing that what was happening was that because I was so afraid that my kid wasn’t eating and I was afraid of not meeting my duties as a mom of her nutrition. What was coming through was all my diet culture, right? I thought I had had achieved so much healing, so much understanding of diet culture, and then you’re like, oh, there’s a whole level hiding under parenthood.</p><p><strong>Virginia</strong></p><p>It’s all showing up here. </p><p><strong>Farideh</strong></p><p>Exactly. And I was like, oh, actually, the bigger issue to her nutrition is that I’m gonna give this girl an eating disorder if I keep with these messages. So I have to just back off, right? That’s the same thing with brushing teeth. <strong>Like, I can be a good mom, not a perfect mom. Actually, that means I’m a better mom.</strong></p><p><strong>Virginia</strong></p><p>The response to that video reminded me so much of how diet culture teaches us to measure success according to these very narrow metrics. Like, your measure as a parent is absolutely never what your kid ate for their last meal. Parenting is so much bigger than that. It’s so much more complicated. </p><p><strong>Farideh</strong></p><p>We’re playing a long game. Yes, teeth matter. But so does mental health and finding opportunities to connect at the end of the day.</p><p><strong>Virginia</strong></p><p>Now this episode will get a bunch of people being like, but what about teeth? Seriously, guys.<strong> If your kid is already brushing their teeth, we’re not saying stop brushing their teeth. If you have achieved that, we admire you.</strong></p><p><strong>Farideh</strong></p><p>We bless your soul. I have a kid who just throws down every single day. So I’m just like, alright, we focus on the mornings because I know we can get that one done and out the door. We can really hit that hard. And the evening, it’s definitely a reminder, but I won’t be screaming at my kid. If you’re just going to throw down about that, I’m like alright we’re not going to have that. You know what? We got dental insurance for a reason. </p><p><strong>Virginia</strong></p><p>Completely. These standards don’t empower us to decide what matters in the context of our own relationship with our child, which is exactly the same with diet and health advice, too, right? Like when your doctor is telling you <a href="https://virginiasolesmith.substack.com/p/does-my-kids-high-cholesterol-need" target="_blank">you have to cut something out of your diet</a>. It’s forgetting the larger context. We need this larger context, always. </p><p><strong>Farideh</strong></p><p>And it’s also like, if you should ever dare to do “what I eat in a day” as somebody not trying to lose weight,” like how when somebody leads with the vulnerability. <strong>Like basically that song me leading with my vulnerability, right?</strong> Here’s all the ways in which I feel like I fail, so that that other person can see. Because if you don’t have close relationships, if you’re watching people on social media, they’re not showing you the ways in which they’re failing, right?</p><p>So it’s an offering and not everybody wants that offering. Everybody is like, “wait, wait, wait.” And it scares them. Like, If I let these go, then my child will die and they’ll lose their teeth, and it will be a horrible thing. It’s just like, well, here’s an offering.</p><p><strong>Virginia</strong></p><p>It’s so true. It’s so important to just give ourselves permission to fuck it up more often. </p><p><strong>Farideh</strong></p><p>We all have friends who had parents who are way worse than us and they’ve just turned out okay. </p><p><strong>Virginia</strong></p><p>I sometimes think, if I’m not giving my kids some material to work with in therapy, like, am I doing my job? </p><p><strong>Farideh</strong></p><p>How will they be artists? How will they be funny? How will they be full human beings?</p><p><strong>Virginia</strong></p><p>There must be some suffering and conflict. They need something to unpack.</p><p><strong>Farideh</strong></p><p>That is the humility of parenting, isn’t it? That you have to get the challenge of being an imperfect person raising a child and the stakes are high. You don’t want to mess up. <strong>You want to do it perfectly, and yet to do it perfectly would be a disservice because they are imperfect.</strong></p><p>Like, I feel that <a href="https://www.instagram.com/reel/Cr08brXu4D5/?hl=en" target="_blank">my mom did a great job raising me</a>. But also, my mom wasn’t perfect. And that is actually something I rely heavily on as a mom, that it’s okay. You know what? My mom did not play with me. My mom did not do crafts with me and my mom was exhausted 24/7. You know what I mean? Like, I don’t think she got me to brush my teeth. </p><p><strong>Virginia</strong></p><p>It happened or it didn’t. Yeah, there’s a funny line in the song where you’re like, “You had my aunt teach me the birds and the bees.” And I was like, “Taking notes! Outsourcing is an effective parenting strategy!”</p><p><strong>Farideh</strong></p><p>When my mom heard that she was like, “You didn’t have to tell them this.” I was like, Mom, I had to reach real hard to find like your mistakes.</p><p><strong>Virginia</strong></p><p>So sweet, though. I love it.</p><p>You talked a little bit about your partner being supportive, but also having to occasionally say like, “I swear, I’m not that bad.” What about the rest of your family? I’m curious if your kid listens to any of your music and what they think. </p><p><strong>Farideh</strong></p><p>My kid listens to my music, but she doesn’t really always connect it. There are things I would write about my kid, but I’m like, that is not mine, right? Like, my daughter would love to be my videos and I tell her I would be more successful with you in them, frankly. Like, I would. But you can’t make that choice for yourself until much later. And I have to think about that. Like, I have to think about the 16, the 18, the 22, the 30 year old version of you, not just the 8-year-old. </p><p>And I know that other people make other choices and I don’t have a judgment over that. But that is just how I’ve chosen. My husband is terrified of social media. He’s just like, I never would do this. Never Never. </p><p>There have been some conversations we’ve had with some of our songs. With the vacation song he was like, “But that <em>is </em>what happens, you do everything and then I drive.{“ I was like, “Yes, but you and I have an understanding in our house, where I have more time and freedom than other people because my job is to be a musician and to write the songs.” Whereas my husband has to leave the house, and he has a very demanding job. We have distributed it in this way. Like I get us out the door, you get us there. <strong>And then when we go on vacation, you play with a child and I read a book. </strong>But having to say, like, it’s not the same. <strong>So many of the people who listen to me are full time caregivers and full time workers and this has just been assumed she’ll do everything. </strong></p><p><strong>Virginia</strong></p><p>That’s what you’re trying to name. </p><p><strong>Farideh</strong></p><p>That’s what I’m trying to do. We have battled in our marriage, of course, that I’m not the default.</p><p>And then my mom, I’ve been a musician for a long time so my parents are always like, “oh, yeah, so that’s what you do now. Okay, that sounds great.” Like, there are some songs where I did say to my dad. I was like, “there’s a couple songs I’m just going to tell you not to listen to.”</p><p><strong>Virginia</strong></p><p>Just do yourself a favor.</p><p><strong>Farideh</strong></p><p>Just skip these.</p><p><strong>Virginia</strong></p><p>It doesn’t all have to be for everybody. </p><p><strong>Farideh</strong></p><p>The other option is that I just don’t speak about it and then my dad will probably watch it and then pretend he never saw it. And then we’ll never discuss it.</p><p><strong>Virginia</strong></p><p>We’ll have this strange, unspoken tacit agreement not to talk about the ho song. </p><p><strong>Farideh</strong> </p><p>People who like don’t like to talk about things, that’s also a blessing.</p><p><strong>Virginia</strong></p><p>I’m definitely going to play your album for my kids. Because what I do like about your music—and I can see this as complicated with your own child—but for parents in general <strong>I feel like it’s a great way of making the work more visible to our kids,</strong> which is something I think about a lot. My kids are 6 and 10 so we are are out of the hell of the toddler and baby stage and I do think a lot about like, yeah, we’re trying to get them to do more chores now and it’s hard. It’s so much easier to just do everything myself, because kids are bad at things.</p><p><strong>Farideh</strong></p><p>They really are and they fight you the whole way. I’m supposed to give my kid chores and I’m like that just like, that just sounds like more work for me.</p><p><strong>Virginia</strong></p><p>So when I’m failing on the giving of chores, much as I’m often failing on the teeth brushing, if I can at least make <em>visible </em>what I’m doing. Like, I have to clean up dinner right now so I am not doing whatever you want to be doing. Trying to clarify the amount of labor that goes into supporting the lifestyle to which they have become accustomed. Its really banking on a lot of my free labor here, and let me make that clear to you, not in a guilt inducing way.</p><p><strong>Farideh</strong></p><p>With my kid, she does listen to it but I don’t know if she’s making that connection. But maybe the connections aren’t made till later.</p><p><strong>Virginia</strong></p><p>That’s what I love about your music is like, it doesn’t need to be me giving a lecture in the middle of the kitchen holding a sponge. But if I have these songs on, it’s helping connect some dots that can be connected. </p><p>---</p><h3><strong>Butter</strong></h3><p><strong>Farideh</strong></p><p>Oh, well, I have a new hyperfixation on the whole like <a href="https://www.splitrockbks.com/search/author/%22Maas%2C%20Sarah%20J.%22" target="_blank">Sarah J. Maas</a> book series. I did not allow myself to read for a long time because what happens is that I have a hard time existing in this realm if I’m into a really good book.</p><p><strong>Virginia</strong></p><p>I can relate, absolutely.</p><p><strong>Farideh</strong></p><p>Christmas and summers, I would let myself read. And this summer all I wanted to do was read and I just fell down this rabbit hole.</p><p>Until TikTok and BookTok I didn’t actually know what books I liked. I felt like nobody had good recommendations. I really like fantasy. That’s one of the things I like. So then I fell down the <a href="https://www.splitrockbks.com/search/author/%22Maas%2C%20Sarah%20J.%22" target="_blank">Sarah J. Maas</a> hole. And you know what? <strong>I love living as a fae princess warrior. I don’t need to exist anymore. </strong>When I finished one series, my husband was like, “oh, that’s so great to get my wife back.” And I was like, “sorry. No, that’s just five books. I have another 11 to get through.”</p><p><strong>Virginia</strong></p><p><a href="https://www.splitrockbks.com/book/9781635575569" target="_blank">A Court of Thorns and Roses</a>? Is that her?</p><p><strong>Farideh</strong></p><p>Yes. She has <a href="https://www.splitrockbks.com/book/9781713530145" target="_blank">Crescent City</a> and then now I’m in the <a href="https://www.splitrockbks.com/book/9781639730957" target="_blank">Throne of Glass</a>.</p><p>I love like discovering new artists that you like and thinking about their life and then reflecting upon that on yours as yourself, right? Because part of me can be like, well, I’ve been doing this for nine months and I haven’t had this huge thing happen.</p><p>And I’m like, this person has been at it, like they’ve been writing books for the last 15 years and I’ve just discovered them and what a wealth of material I get to dive into. So it just reminds me of like staying in these things for the long game. My success is not limited. It’s not downhill from here as it sometimes can feel. And then I’m just like, think about. I bet you she sat there at the page being like, I’m never gonna figure this out and why am I ruining my life? This is a waste of time, I should go get a nine to five job and just give up on this. I bet you she sat there thinking that, too.</p><p><strong>Virginia</strong></p><p>Oh my God, you’re so right.</p><p><strong>Farideh</strong></p><p>And then you get this beautiful thing. And you’re like, and I bet you she was just like, “I’m just going to have to write this badly. I’m just going to phone it in.” It’s nice to think about people and you have their work in front of you and you love their work and you’re just so grateful they struggled through those moments that are absolutely universal. You know, she’s probably like not figuring out the scene, not figuring out the scene. And then took two weeks off. She’s probably doing dishes and then the idea was like!</p><p><strong>Virginia</strong></p><p>Oh, that’s it. Yes, God and that is like the most frustrating. I’m sure this is true. For songwriting, too. It is the most frustrating thing about creative work where you’re like, I know it’s there, but I cannot see it and then it will come to you at some inane time.</p><p><strong>Farideh</strong></p><p>You don’t know what people will resonate with. Like the poop song. I was just like, I don’t know what to write today. This is dumb. I’m like, Oh, 10 million views. Okay. Well. I guess people liked that. Every time I every time I decide “this is trash. It’s horrible. Nobody likes this.” And I’m like, well, you’re not actually good judge. You’re not 10 million viewers. And when I’m like, “this is it. This is the song.” Nope, nobody likes it.</p><p><strong>Virginia</strong></p><p>This happens to me with newsletters where something that I’ve really dug into, especially if it’s something more heavily reported, a little more science-y or whatever, it will do fine. People will like it. But compared to something kind of off the cuff emotional, like I just throw it out in an hour, that’s the newsletter that gets wide circulation and tons of comments and engagement. And I’m just like, cool, cool. Cool.</p><p><strong>Farideh</strong></p><p>So, how hard I work is not actually…</p><p>Virginia</p><p>…Proportional to the success at all.</p><p><strong>Farideh</strong></p><p>That’s how I always feel about songs. If they don’t come out right away, then they’re not coming. It’s not going to come out. It’s not going to be great. I will say that there have been times, especially in in this journey particularly, because writing comedy song is very different than writing an emotional song. They’re very, very different. Because my songwriting process used to be like, sit down at the guitar, play, some chords, start singing, words would come to me. Sing from my heart. “Oh, this song is about this thing I’m doing.” Like a very much come from the music from my intuition from my heart. <strong>Whereas comedy songs are more cerebral. They’re like, “I will write about this.”</strong></p><p><strong>Virginia</strong></p><p>Because you start with the concept, “I will write about husbands pooping.”</p><p><strong>Farideh</strong></p><p>Yeah, exactly. It comes from your mind instead of your heart. Like with “you’re such a good dad,” I kind of started writing and I struggled with it for a while figuring it out. I didn’t know what the punch line was. Because the song goes like “I did the cooking and the cleaning and the groceries and the laundry and then when you asked me what I did, I said I did nothing.” That was originally the idea of like the invisible labor to me. But then it kind of moved.</p><p>Or like the song on the album “supermom” originally it was about super dads about like how they get applause for absolutely everything they did. But it’s like, actually, it’s not as funny. So it’s interesting, I have to work a little harder. I have to refine more than in my other work. Because it’s not coming from the heart, it’s coming from more of a brain place.</p><p><strong>Virginia</strong></p><p>That makes sense. Because you’re both thinking through, like, what do I want to communicate about this real issue that you’re talking about and what makes it funny, and then also, what makes it music? </p><p><strong>Farideh</strong></p><p>And what makes an impact.</p><p><strong>Virginia</strong></p><p>So, since you recommended a really good deep dive series, and I love a deep dive series, I’m gonna recommend two books. It’s not as deep as well as <a href="https://www.splitrockbks.com/search/author/%22Maas%2C%20Sarah%20J.%22" target="_blank">Sarah J. Maas</a> but I am excitedly waiting for this author to do more. The author is <a href="https://www.splitrockbks.com/search/author/%22Irwin%2C%20Sophie%22" target="_blank">Sophie Irwin</a>. She has two books that I binged last weekend, because I was solo, my kids were at their dad’s. And I had them both on audiobook, which was great because these solo weekends, I can just listen to an audio book for 10 hours straight. It’s a little bit magical. While I was working on our dollhouse and doing garden stuff and just puttering around the house. The first one is <em><a href="https://www.splitrockbks.com/book/9780593491348" target="_blank">A Lady's Guide to Fortune-Hunting</a></em> and the second is <em><a href="https://www.splitrockbks.com/book/9780593492000" target="_blank">A Lady's Guide to Scandal</a></em>. She’s a modern writer, but clearly very Jane Austen-inspired. They are set in Regency England, so picture your Jane Austen, Bath, all of that kind of stuff. It’s a romantic comedy type of plot, but there’s just a lot of feminism. There are queer characters.</p><p><strong>Farideh</strong></p><p>Oh, I can’t wait. </p><p><strong>Virginia</strong></p><p>They’re super delightful. So much world building. When you are building the world as a nonfiction writer, I’m like, well, the world is ready built. I just have to describe what is already happening. I don’t have to think of stuff.</p><p><strong>Farideh</strong></p><p>Yeah, you just have to point out the stuff that people are missing.</p><p><strong>Virginia</strong></p><p>My sources give me all the details. I don’t have to make them all up. It blows my mind. So they’re just really, really fun audiobooks. The narrators are both British and do all the different accents but I’m sure they’re fun as a paper read, too. I just happened to do them as audiobooks.</p><p>Well, this was so much fun. Tell us again where people can get the album, how we can support your work, get more of your music, all that.</p><p><strong>Farideh</strong></p><p>You can find <a href="https://www.ilovefarideh.com/links" target="_blank">The Mother Load</a> on any streaming platform that you listen to or follow me on <a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Instagram</a>, <a href="https://www.tiktok.com/@ilovefarideh?lang=en" target="_blank">TikTok</a>, <a href="https://www.youtube.com/@ilovefarideh" target="_blank">YouTube</a>, or <a href="https://www.facebook.com/ilovefarideh/" target="_blank">Facebook</a>, whatever you like. I would say Instagram is the best if you have to choose one. @ILoveFarideh because I’m conditioning your brain to love me.</p><p><strong>Virginia</strong></p><p>Well, it’s working. Thank you so much, Farideh! This was so much fun. I love having you here. </p><p><strong>Farideh</strong></p><p>Thanks for having me. </p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by </em><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a> <em>who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank">@SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Wed, 1 Nov 2023 09:01:05 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>You’re listening to Burnt Toast! </strong>This is the podcast about anti-fat bias, diet culture, parenting and health. I’m Virginia Sole Smith.</p><h3><strong>Today I am just beyond delighted to be chatting with musician and comedian </strong><u><strong><a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Farideh</a></strong></u><strong>, who I have been high key obsessed with on Instagram for months now.</strong></h3><p>Farideh is known for relatable and hilarious takes on motherhood. In December 2022 her song <a href="https://www.instagram.com/reel/Cylpeqgr81k/?hl=en" target="_blank">Such a Good Dad</a> went viral, generating over 10 million views in just three weeks. <strong>Her new album, “</strong><strong><a href="https://open.spotify.com/artist/4zbpZVDtCILgvribHiuWSz?si=bH1EGOW3RXifbefnnULYsw&nd=1" target="_blank">The Mother Load</a></strong><strong>” came out on October 24. </strong>It is so good!</p><p>Farideh’s music hits that sweet spot of super relatable, mostly elder millennial discussions of motherhood, about bodies, gender norms, and socialization. There’s just so much good stuff here. She’s a delight. This is a really fun episode and we’re going to play some of her music, too—so even if you’re usually a transcript reader, consider listening today!</p><p><strong>PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! </strong>We’re on <a 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(We like 5 stars!)</p><h3><strong>Episode 115 Transcript</strong></h3><p><strong>Farideh</strong></p><p>So I’m a musician. I’m a comedian, I guess now. I’ve been a musician most of my life and then I’ve just kind of been foraying into the comedy later in life. People can find me on Instagram at <a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">@IloveFarideh</a>, same handle everywhere. I started getting into content creation a couple years ago and I’ve been mostly focusing on music for moms nowadays. </p><p><strong>Virginia</strong></p><p>I want to talk about the mom thing. But I first got into your work when literally 900 of my followers were DMing me <a href="https://www.instagram.com/reel/Cm1yq2FPLQH/?hl=en" target="_blank">the diet song</a>. They were like, “do you know about Farideh? Have you heard the diet song?” I know in your bio you said the “good dad” song is what went super viral, but in our world, it was the diet song. In the Burnt Toast community and I think also just in fat activism, anti-diet communities in general, the diet song really went quite viral locally.</p><p><strong>Farideh</strong></p><p>That’s good to know. Of course you have your views, but that doesn’t always mean something permeates communities in the way that you thought. So that’s really cool to know.</p><p><strong>Virginia</strong></p><p>Oh my God, we’re obsessed with that. What I love is you when you first released it, you did <a href="https://www.instagram.com/p/Cm1yq2FPLQH/?hl=en" target="_blank">a very funny video </a>of you being a pirate and dancing with gnomes, which is great. And then you later released <a href="https://www.instagram.com/p/CtzTYcGp7SZ/?hl=en" target="_blank">a version</a> that makes me cry. And I was just like, how is she so brilliant? She can do both. </p><p><strong>Farideh</strong></p><p>I was a musician my whole life and then I kind of thought I had ended that career. I didn’t know what to do, so I started content creation and then I was doing funny stuff. And then just before the diet song come up, I had made the most obvious to everybody else but me connection of like, “Ph, I should be writing funny songs because that’s actually two abilities of mine together.” I should combine these things that I like, instead of separating them out. </p><p>So it was around December and I was just like, okay, so I need to build up a body of work really fast. Because I didn’t really have a collection of funny songs at my disposal. <strong>But it was the end of the year and I just knew that the vultures were circling. You know, the beginning of the year, let’s start the shame spiral. </strong>So I was like, this is a song that’s like half funny, half true.</p><p><strong>This is part of the journey of music and comedy, because they both actually really live in the vein of truth.</strong> I also want to give myself freedom that I don’t have to be a comedian. I am a musician, and I will always be a musician. And while I’m experimenting with comedy, it can be both. I can be serious, I can be comedic, because that’s who I am. </p><p>Of course, the diet song comes from a very personal place. I was very heavily into diet culture as a young person. I was given a lot of messages from a very, very young age—like I’m sure many of your listeners were—about how my body needed to be smaller, and I kept it smaller as best as I could. And then one day, my body was like, no thank you and just decided to be not only unresponsive to diet culture, but would retaliate and rapidly rapidly gained weight, which I’ve come to understand is probably PCOS. </p><p>So I had to come to a place of being like, oh, diets are not serving me. They’re, in fact, harming me. It’s hard for people to understand a reality that I’m sure most of your listeners understand, which is that calories in calories out ain’t true.<strong> When I had the ability to make my body smaller, it was a full time job. It was my whole mind. And what a waste of a mind!</strong></p><p>If a woman is only thinking about how to be smaller, she’s not thinking about the inequities in the world. She’s not thinking about how to make this world a better place. <strong>And that was a cost to myself. </strong>It was like, what a waste of whatever light I have in this world, but then you go macro and every night people are falling asleep being like, “I had two bites of a brownie,” Instead of being like, “Oh, that was a great day. I loved looking at my kids. Tomorrow, I can’t wait to do it again.” Right? Like, what a macro loss. I was just like, the vultures were circling. And I was like, I’m just going to write this song. Please don’t tell me about your juice cleanse. I love you so much, but I don’t want to know.</p><p><strong>Virginia</strong></p><p>I don’t want to know.</p><p>I think a lot about the songs that aren’t getting written, the books that aren’t getting written, the art that is not being made because women in particular, but anybody, so many people are just swept up in this project of body management and this failing project that then becomes so all consuming.</p><p><strong>Farideh</strong></p><p>Yeah, the thing of just like lay that weapon down and just live a life, just step into it.</p><p><strong>Virginia</strong></p><p>So let’s also talk about <a href="https://www.instagram.com/reel/CsXKEZQJUif/?hl=en" target="_blank">the mom bod song</a>. This is another one that people send me constantly, and that I felt extremely seen by. It captures this weird dichotomy where dad bods are sort of affectionately held up as an ideal.</p><p><strong>Farideh</strong></p><p>They’re attractive. </p><p><strong>Virginia</strong></p><p>There’s something cute about them getting a little doughy or whatever. </p><p><strong>Farideh</strong></p><p><strong>Moms in general aren’t allowed to be sexy. The mom bod is so trashed on.</strong> It’s a sign that you’ve let yourself go. It’s like just like yeah, well, if he got hit by a truck multiple times would he be bouncing back?</p><p><strong>Virginia</strong></p><p>How great would he look?</p><p><strong>Farideh</strong></p><p>Growing a person and delivering it is incredibly hard on the body. And yeah, our bodies change and we’re allowed to. I wanted to just have fun with the song and it was really come from that privilege. </p><p>I was in an all girl group for nine years and I would get on stage and I would sing every night. We would often be wearing outfits that complemented each other. That was sometimes very hard as the largest woman in the group because a lot of comparison would come up. At that point, I was the only one who was married. And I would have to consciously process that thought of like, actually, the thinner women in this group are single. Which was not the messaging, right? <strong>The messaging is, if you want a heterosexual relationship you have to be thin and if you’re not, then you’re not going to have a relationship. But of course that’s just not true.</strong></p><p><strong>Virginia</strong></p><p>Right, these things are unrelated.</p><p><strong>Farideh</strong></p><p>But once again, because of privilege, I can say those things. Because I know deep down I am attractive with my mom bod.</p><p><strong>Virginia</strong></p><p>I’ll also just footnote for the child-free listeners: <strong>You don’t need to have a mom bod to justify your body changes.</strong> You are allowed to be fat and shaped however you’re shaped regardless. You don’t have to earn it through childbirth. Especially because a lot of folks don’t get their kids through childbirth. There are a lot of ways to be a mom.</p><p><strong>Farideh</strong></p><p>Totally. Our bodies are just allowed to change. Dad bods don’t come from being a dad.</p><p><strong>Virginia</strong></p><p>They just come from existing and aging. But I think it’s like a great song for capturing that. Like, let’s normalize bodies changing. Let’s celebrate the changes, whatever the backstory.</p><p><strong>Farideh</strong></p><p>I’m all for celebrating the dad bod. I think dad bods are sexy and also I think mom bods are sexy. Let’s celebrate them both because we happen to be gifted to age.</p><p><strong>Virginia</strong></p><p>The big theme of your work and the focus of the new album is definitely motherhood and the way modern motherhood comes with all of these insane expectations. The details! Your detail work is incredible. You get all of the details of the day of being a mom involves, from laundry and all that. But also the invisible labor, the mental load bullshit, and the way it is just always disproportionately falling on us, no matter how hard we fight for it to be more balanced.</p><p><strong>You were told not to write songs about motherhood </strong>and that motherhood is not a sexy topic to write songs about. And then I started think about it. And I was like, that’s true. But also what the fuck?</p><p><strong>Farideh</strong></p><p>I’m sure anybody who’s listening will think wait, how many songs do you know about motherhood? They don’t exist. </p><p><strong>Virginia</strong></p><p>I’m drawing a total blank. And there are some songs about fatherhood. Like <a href="https://www.youtube.com/watch?v=KUwjNBjqR-c" target="_blank">Cat’s In The Cradle</a>.</p><p><strong>Farideh</strong></p><p>Because men can get away with that, right? They’re allowed to age. </p><p>I remember sitting down with songwriters and presenting a song that briefly said I was a mom—this is before I was one, this was just me exploring a song about it. And they were just like, “Oh, yeah, you never write songs that even briefly suggest that you’re a mom.” Like it was just known. <strong>If you ever want a song to do well, you would never ever write about motherhood.</strong></p><p>I mean, and my career did probably the best after I became a mom. I toured with my child and the musical world was just really unprepared. There’s just no place for children even in like the best settings, right? And I saw how people would resent artists who became moms. It’s just because it makes you look old and unattractive.There’s really nothing less cool than a mother. And the music industry is about being cool in so many other ways. And young. </p><p>So what happened was, I took a comedy class to learn how to be funnier, because I was enjoying learning about that online. And in that class, they were like, “Write about motherhood!” And I was like, no thank you, I would like to be relevant. But so much of our writing comes from our personal experience. And then you start writing and you’re like, oh, my goodness, I have lived a whole life that is creatively completely unexplored.</p><p>Then I also in that class realized I was leaving my music at the door. Both of these things are overcoming my own snobbery that you learn as a young person, right? Old women, mothers, are boring and uncool. And musical comedy is not serious art. Right? So there was two things I had to overcome being like, oh, this is kind of cringey. But then, of course, when I did it it leads to the greatest or at least a whole new career. Like, I didn’t imagine it would happened. I was definitely like, my music career is over. I need to find another reason to exist.</p><p><strong>Virginia</strong></p><p>And it turns out you just needed to find a new subject. </p><p><strong>Farideh</strong></p><p><strong>I just turned 40. And as a musician, I always lived with the clock ticking being like how much longer can I really do this? </strong>Because people don’t invest in people who are old, they invest in 17-year-old prodigies who are incredibly talented, but also easily morphable. Easily sexualized, like, it’s not the same.</p><p>That’s why it took me so long to start writing comedy songs, as well, because I just was like, my music career is over. There is no point in me pursuing this. And that’s when I moved into creating my own audience.</p><p>Because the other thing is, people also don’t think that women are a market. That’s why people are like, Barbie movie? She’s done so well! It’s like, yeah, because women buy. It’s just like, they don’t make clothes for plus sized people. And you’re like, but that’s the majority of the people.</p><p><strong>Virginia</strong></p><p>It’s all the people who need to wear clothes. </p><p><strong>Farideh</strong></p><p>I don’t understand. It’s so nice to be like, oh, but I could just build my own audience and meet and create music for women or parents and who are needing this kind of music who need to be heard, who need to be seen. </p><p><strong>Virginia</strong></p><p>And who you can reflect the experience of. And I’m thinking too about the discourse around Rihanna’s pregnancy or Beyonce’s pregnancy. <strong>We get so weird when women musicians become moms, right?</strong> We have such a weird, uncomfortable relationship with it, that we have to like dissect their bodies. There’s no parallel. No male musician who becomes a father has to do anything about it. It’s not even an interesting point in the interview. </p><p><strong>Farideh</strong></p><p>No, it’s not a thing.</p><p><strong>Virginia</strong></p><p>They’re just allowed to become fathers and carry on. And it makes sense that trying to tour with kids you would encounter all kinds of hurdles. Music, as an industry, it sounds like, is very much leaving out an entire population. </p><p><strong>Farideh</strong></p><p>Absolutely. I was just like, man, one day when I get the cash I’d love to make a grant for single mothers. Because I was able to do so much because of the support of my family. My dad is a musician. So, people came on tour with me. My husband came on tour with me, my dad came on tour with me, my mom came on tour with me, my aunt came on tour with me. But like man, single moms? Like where are they? There has to be so little single mom art in the world which means a whole voice is missing from our society.</p><p><strong>Virginia</strong></p><p>So, tell us about the new album. I got to listen to it this morning. It is amazing.</p><p><strong>Farideh</strong></p><p>I didn’t actually anticipate writing an album, it just kind of happened. I was like, oh, I guess I have enough songs here for an album. It’s always good to collect your body of work into something. I called it “The Mother Load” to explore many of the elements and the challenges we face as moms.</p><p>And I don’t know if it’d be obvious for people if they’re listening to the songs to know that they’re about identity. <strong>Because when you become a mom, you are cast as a character of Mother. You have no past, you have no future, you are just a servant of the family. </strong>So I wanted to have a couple songs that were a bit like, you know. I have a song called <a href="https://www.youtube.com/watch?v=7pbM25PBxDo" target="_blank">Used to be a Ho</a> because it’s like, man, people, she used to have a <em>past</em>. She does still have a past and that’s okay. That’s normal. I wanted to press up against a few of those kinds of things.</p><p>And of course, division of labor is a big issue that moms face. Incontinence is a big one myself and my friends face a lot of and just removing that shame. Or I don’t know if it’s even removing shame, just we’ve been talking about it, just normalizing it. </p><p><strong>Virginia</strong></p><p>Just even talking about it with a lot of body related changes. You have a <a href="https://instagram.com/p/CqIzt-_LY_H" target="_blank">reel</a> about hairy nipples and I was like, thank you!! Somebody finally said it. Can we please just discuss these things? </p><p><strong>Farideh</strong></p><p>Can we just be human beings? I also recognize that I have a lot of privilege to say a lot. When I talked to other friends who were like, “Oh, I would just never say that part of it.” I happen to be inside of a very stable, healthy marriage. I’m not like trying to attract anybody or impress anybody and I can say things without blowback. </p><p>A lot of people will be concerned about my marriage or be like, “you should just leave him” because of the division labor issues. <strong>And I’m like, well, I could not write these songs if I was inside the fire of that part of my marriage, right?</strong> Because when you’re a new parent, there’s so much growing and learning to be done. And, of course, those songs come from a truth! Of course, we did struggle. We did. There was not the language that there even is today.</p><p>I think COVID did something to that.<strong> It provided us with language for what we were all experiencing inside of our marriages.</strong> But we didn’t have words or at least it hadn’t permeated culture enough that we understood emotional labor, mental load, division of labor, how do we actually overcome this? Not just from our husbands, from ourselves, for myself. <strong>Invisible labor was just as invisible to me as it was to my partner.</strong></p><p><strong>Virginia</strong></p><p>I can relate.</p><p><strong>Farideh</strong></p><p>The great thing is I’m writing the songs when my child is eight not two because there is a different fire, at least for our marriage that was the case. So there’s other privileges I get to explore. And also, I mean, he’s already used to me speaking the truth. So he’s just like, yeah, that’s what she does. Poor Matt, whenever he’s meeting somebody who is like, “Oh, I know who Farideh is. I love her videos.” He’s like, “they’re not all about me. They’re not about me.”</p><p><strong>Virginia</strong></p><p>And a lot of them are audience suggestions!</p><p><strong>Farideh</strong></p><p>They are! I don’t see this as only work of my own. I think that this is a collaboration, which has been a really fun artistic exercise. Because historically, everything comes from me, most of my artistic career. But now I’m like, well, no. I’m writing songs for others and therefore I want to reflect their lives. Not everything has to be my personal experience.</p><p>I asked people for specifics, like, you know, laundry is a big one that people really dislike. And I would say that we don’t have much laundry in our house. So I had to ask them, like, why do you hate laundry? And just like, Oh, I just hate it exists and it never ends. I’m like, well, then that’s great because I wanted to take it in a different direction. So it’s like songwriting with thousands of people.</p><p><strong>Virginia</strong></p><p>The one about the husband and <a href="https://www.instagram.com/p/CtPJpuWrSPE/?hl=en" target="_blank">the 45 minute poop</a> was another one that you had that was suggested by followers. And I was like, yes. It is good that Farideh is voicing this. </p><p><strong>Farideh</strong></p><p>Exactly. And that’s not one of the issues in my marriage, but that is so common and the song did so well. <strong>People are just like, are we all just married to the same man? </strong>And it is a division of labor issue, right?</p><p><strong>Virginia</strong></p><p>Yes. Why is he checking out for 45 minutes?</p><p><strong>Farideh</strong></p><p>Because if you just disappear, that’s not okay.</p><p>What’s been really fun is that I’ve been experimenting with performing the songs live. Most, like 98 percent, of my followers are female. But then when I perform live, there are all these men in the audience and I play all these division of labor songs. And it is actually really wonderful to see men, because they laugh. They know they did that. Do you know what I mean? There’s a song called <a href="https://www.youtube.com/watch?v=_CQb8yn-28E" target="_blank">the vacation song</a> about all the things a woman does and then he drives the car. And men will come up to me, and they’re like, “Oh, my God, I do this.”</p><p>Not every man, but there are men who are very good at taking a joke and you can really see that in the audience. So that’s been a really enjoyable thing because every time I get up on stage, I’m like, I don’t know how this is going to go. Because my whole set is taking you to town.</p><p><strong>Virginia</strong></p><p>And I’m okay if some of them are uncomfortable with it. <strong>You’re doing a real community service by making some men uncomfortable about this in live musical settings. </strong>That’s deeply enjoyable to me that that is happening. </p><p><strong>Farideh</strong></p><p>There was this old saying I had from like a performance coach when I was very young, that was like, 3 percent of the audience will always not like you and they might have even bought tickets. Even when I toured and people bought tickets, not everybody liked it. And you had to just be like, that’s not about me, right?</p><p>I know that my intention is not to rip men a new one. I have no interest in that. But my interest is to talk about the songs that I think are funny, that I think other people will enjoy, and that they do say something. That’s what I care about. And it’s not for everybody, especially if I’m going up on a stage and not everybody bought tickets to see me. That’s fine. It’s okay with me. That’s a blessing of being 40. That’s fine. I’ll just go back to my house. </p><p><strong>Virginia</strong></p><p>That is a celebration about being in our 40s. Knowing I don’t have to be for everyone. </p><p>Well, speaking of not being for everyone, I did want to ask, how are your trolls doing? Any good troll stories you want to tell as that part of your work? Because that’s a reality of being a woman on the Internet. We have our little trolls.</p><p><strong>Farideh</strong></p><p>Oh, the ones that get the most trolls is the song <a href="https://www.instagram.com/reel/Cr08brXu4D5/?hl=en" target="_blank">I’m a good mom, not a perfect mom</a> where I talk about the ways in which I would say that I personally, if I’m being my harshest critic, that I fail at as a mom. <strong>I don’t always get her to brush her teeth. I don’t get her to read books. </strong>And people are just like, “But this is horrible. You should try.” And part of it is just like pushing that narrative of like, there’s so many expectations. <strong>If I was a dude and I was like, “Hey, I don’t always get my kid to brush,” everybody would be applauding me for existing. </strong></p><p>There are so many expectations on moms. And I know, personally, that when I try to be that perfect mother, I become a worse mother. Because control comes up. You know what I mean? I’m pushing from a place that I just don’t have. <strong>We can work on connection instead of compliance.</strong> That’s essentially where I’m going is like, actually, I’d like to be the person who when she crawls into bed, she tells me all about her hard day. And she’s not feeling angry, because I was like, “brush your teeth.” Yeah, obviously, those are great things to do. I aim and I hope to do those things, but.</p><p><strong>Virginia</strong></p><p>We can all aspire to dental hygiene. I mean, teeth brushing is something we really fall down on in my house, too. I’m not gonna lie. It’s the end of the day and you’re just like, I can’t die on one more mountain. It is one mountain too many.</p><p><strong>Farideh</strong></p><p>And <a href="https://www.splitrockbks.com/book/9781250234551" target="_blank">your book</a> also really helped me with the food piece, because I have a child who’s definitely an an extremely picky eater. She hasn’t fallen into the area where—I have a list on my desktop where I track how many foods she eats, because they say under 20 is a problem and we are at 26.</p><p><strong>Virginia</strong></p><p>We’re doing great.</p><p><strong>Farideh</strong></p><p>Your book really helped me—this is <em><a href="https://www.splitrockbks.com/book/9781250234551" target="_blank">The Eating Instinct</a></em>—so much with realizing that what was happening was that because I was so afraid that my kid wasn’t eating and I was afraid of not meeting my duties as a mom of her nutrition. What was coming through was all my diet culture, right? I thought I had had achieved so much healing, so much understanding of diet culture, and then you’re like, oh, there’s a whole level hiding under parenthood.</p><p><strong>Virginia</strong></p><p>It’s all showing up here. </p><p><strong>Farideh</strong></p><p>Exactly. And I was like, oh, actually, the bigger issue to her nutrition is that I’m gonna give this girl an eating disorder if I keep with these messages. So I have to just back off, right? That’s the same thing with brushing teeth. <strong>Like, I can be a good mom, not a perfect mom. Actually, that means I’m a better mom.</strong></p><p><strong>Virginia</strong></p><p>The response to that video reminded me so much of how diet culture teaches us to measure success according to these very narrow metrics. Like, your measure as a parent is absolutely never what your kid ate for their last meal. Parenting is so much bigger than that. It’s so much more complicated. </p><p><strong>Farideh</strong></p><p>We’re playing a long game. Yes, teeth matter. But so does mental health and finding opportunities to connect at the end of the day.</p><p><strong>Virginia</strong></p><p>Now this episode will get a bunch of people being like, but what about teeth? Seriously, guys.<strong> If your kid is already brushing their teeth, we’re not saying stop brushing their teeth. If you have achieved that, we admire you.</strong></p><p><strong>Farideh</strong></p><p>We bless your soul. I have a kid who just throws down every single day. So I’m just like, alright, we focus on the mornings because I know we can get that one done and out the door. We can really hit that hard. And the evening, it’s definitely a reminder, but I won’t be screaming at my kid. If you’re just going to throw down about that, I’m like alright we’re not going to have that. You know what? We got dental insurance for a reason. </p><p><strong>Virginia</strong></p><p>Completely. These standards don’t empower us to decide what matters in the context of our own relationship with our child, which is exactly the same with diet and health advice, too, right? Like when your doctor is telling you <a href="https://virginiasolesmith.substack.com/p/does-my-kids-high-cholesterol-need" target="_blank">you have to cut something out of your diet</a>. It’s forgetting the larger context. We need this larger context, always. </p><p><strong>Farideh</strong></p><p>And it’s also like, if you should ever dare to do “what I eat in a day” as somebody not trying to lose weight,” like how when somebody leads with the vulnerability. <strong>Like basically that song me leading with my vulnerability, right?</strong> Here’s all the ways in which I feel like I fail, so that that other person can see. Because if you don’t have close relationships, if you’re watching people on social media, they’re not showing you the ways in which they’re failing, right?</p><p>So it’s an offering and not everybody wants that offering. Everybody is like, “wait, wait, wait.” And it scares them. Like, If I let these go, then my child will die and they’ll lose their teeth, and it will be a horrible thing. It’s just like, well, here’s an offering.</p><p><strong>Virginia</strong></p><p>It’s so true. It’s so important to just give ourselves permission to fuck it up more often. </p><p><strong>Farideh</strong></p><p>We all have friends who had parents who are way worse than us and they’ve just turned out okay. </p><p><strong>Virginia</strong></p><p>I sometimes think, if I’m not giving my kids some material to work with in therapy, like, am I doing my job? </p><p><strong>Farideh</strong></p><p>How will they be artists? How will they be funny? How will they be full human beings?</p><p><strong>Virginia</strong></p><p>There must be some suffering and conflict. They need something to unpack.</p><p><strong>Farideh</strong></p><p>That is the humility of parenting, isn’t it? That you have to get the challenge of being an imperfect person raising a child and the stakes are high. You don’t want to mess up. <strong>You want to do it perfectly, and yet to do it perfectly would be a disservice because they are imperfect.</strong></p><p>Like, I feel that <a href="https://www.instagram.com/reel/Cr08brXu4D5/?hl=en" target="_blank">my mom did a great job raising me</a>. But also, my mom wasn’t perfect. And that is actually something I rely heavily on as a mom, that it’s okay. You know what? My mom did not play with me. My mom did not do crafts with me and my mom was exhausted 24/7. You know what I mean? Like, I don’t think she got me to brush my teeth. </p><p><strong>Virginia</strong></p><p>It happened or it didn’t. Yeah, there’s a funny line in the song where you’re like, “You had my aunt teach me the birds and the bees.” And I was like, “Taking notes! Outsourcing is an effective parenting strategy!”</p><p><strong>Farideh</strong></p><p>When my mom heard that she was like, “You didn’t have to tell them this.” I was like, Mom, I had to reach real hard to find like your mistakes.</p><p><strong>Virginia</strong></p><p>So sweet, though. I love it.</p><p>You talked a little bit about your partner being supportive, but also having to occasionally say like, “I swear, I’m not that bad.” What about the rest of your family? I’m curious if your kid listens to any of your music and what they think. </p><p><strong>Farideh</strong></p><p>My kid listens to my music, but she doesn’t really always connect it. There are things I would write about my kid, but I’m like, that is not mine, right? Like, my daughter would love to be my videos and I tell her I would be more successful with you in them, frankly. Like, I would. But you can’t make that choice for yourself until much later. And I have to think about that. Like, I have to think about the 16, the 18, the 22, the 30 year old version of you, not just the 8-year-old. </p><p>And I know that other people make other choices and I don’t have a judgment over that. But that is just how I’ve chosen. My husband is terrified of social media. He’s just like, I never would do this. Never Never. </p><p>There have been some conversations we’ve had with some of our songs. With the vacation song he was like, “But that <em>is </em>what happens, you do everything and then I drive.{“ I was like, “Yes, but you and I have an understanding in our house, where I have more time and freedom than other people because my job is to be a musician and to write the songs.” Whereas my husband has to leave the house, and he has a very demanding job. We have distributed it in this way. Like I get us out the door, you get us there. <strong>And then when we go on vacation, you play with a child and I read a book. </strong>But having to say, like, it’s not the same. <strong>So many of the people who listen to me are full time caregivers and full time workers and this has just been assumed she’ll do everything. </strong></p><p><strong>Virginia</strong></p><p>That’s what you’re trying to name. </p><p><strong>Farideh</strong></p><p>That’s what I’m trying to do. We have battled in our marriage, of course, that I’m not the default.</p><p>And then my mom, I’ve been a musician for a long time so my parents are always like, “oh, yeah, so that’s what you do now. Okay, that sounds great.” Like, there are some songs where I did say to my dad. I was like, “there’s a couple songs I’m just going to tell you not to listen to.”</p><p><strong>Virginia</strong></p><p>Just do yourself a favor.</p><p><strong>Farideh</strong></p><p>Just skip these.</p><p><strong>Virginia</strong></p><p>It doesn’t all have to be for everybody. </p><p><strong>Farideh</strong></p><p>The other option is that I just don’t speak about it and then my dad will probably watch it and then pretend he never saw it. And then we’ll never discuss it.</p><p><strong>Virginia</strong></p><p>We’ll have this strange, unspoken tacit agreement not to talk about the ho song. </p><p><strong>Farideh</strong> </p><p>People who like don’t like to talk about things, that’s also a blessing.</p><p><strong>Virginia</strong></p><p>I’m definitely going to play your album for my kids. Because what I do like about your music—and I can see this as complicated with your own child—but for parents in general <strong>I feel like it’s a great way of making the work more visible to our kids,</strong> which is something I think about a lot. My kids are 6 and 10 so we are are out of the hell of the toddler and baby stage and I do think a lot about like, yeah, we’re trying to get them to do more chores now and it’s hard. It’s so much easier to just do everything myself, because kids are bad at things.</p><p><strong>Farideh</strong></p><p>They really are and they fight you the whole way. I’m supposed to give my kid chores and I’m like that just like, that just sounds like more work for me.</p><p><strong>Virginia</strong></p><p>So when I’m failing on the giving of chores, much as I’m often failing on the teeth brushing, if I can at least make <em>visible </em>what I’m doing. Like, I have to clean up dinner right now so I am not doing whatever you want to be doing. Trying to clarify the amount of labor that goes into supporting the lifestyle to which they have become accustomed. Its really banking on a lot of my free labor here, and let me make that clear to you, not in a guilt inducing way.</p><p><strong>Farideh</strong></p><p>With my kid, she does listen to it but I don’t know if she’s making that connection. But maybe the connections aren’t made till later.</p><p><strong>Virginia</strong></p><p>That’s what I love about your music is like, it doesn’t need to be me giving a lecture in the middle of the kitchen holding a sponge. But if I have these songs on, it’s helping connect some dots that can be connected. </p><p>---</p><h3><strong>Butter</strong></h3><p><strong>Farideh</strong></p><p>Oh, well, I have a new hyperfixation on the whole like <a href="https://www.splitrockbks.com/search/author/%22Maas%2C%20Sarah%20J.%22" target="_blank">Sarah J. Maas</a> book series. I did not allow myself to read for a long time because what happens is that I have a hard time existing in this realm if I’m into a really good book.</p><p><strong>Virginia</strong></p><p>I can relate, absolutely.</p><p><strong>Farideh</strong></p><p>Christmas and summers, I would let myself read. And this summer all I wanted to do was read and I just fell down this rabbit hole.</p><p>Until TikTok and BookTok I didn’t actually know what books I liked. I felt like nobody had good recommendations. I really like fantasy. That’s one of the things I like. So then I fell down the <a href="https://www.splitrockbks.com/search/author/%22Maas%2C%20Sarah%20J.%22" target="_blank">Sarah J. Maas</a> hole. And you know what? <strong>I love living as a fae princess warrior. I don’t need to exist anymore. </strong>When I finished one series, my husband was like, “oh, that’s so great to get my wife back.” And I was like, “sorry. No, that’s just five books. I have another 11 to get through.”</p><p><strong>Virginia</strong></p><p><a href="https://www.splitrockbks.com/book/9781635575569" target="_blank">A Court of Thorns and Roses</a>? Is that her?</p><p><strong>Farideh</strong></p><p>Yes. She has <a href="https://www.splitrockbks.com/book/9781713530145" target="_blank">Crescent City</a> and then now I’m in the <a href="https://www.splitrockbks.com/book/9781639730957" target="_blank">Throne of Glass</a>.</p><p>I love like discovering new artists that you like and thinking about their life and then reflecting upon that on yours as yourself, right? Because part of me can be like, well, I’ve been doing this for nine months and I haven’t had this huge thing happen.</p><p>And I’m like, this person has been at it, like they’ve been writing books for the last 15 years and I’ve just discovered them and what a wealth of material I get to dive into. So it just reminds me of like staying in these things for the long game. My success is not limited. It’s not downhill from here as it sometimes can feel. And then I’m just like, think about. I bet you she sat there at the page being like, I’m never gonna figure this out and why am I ruining my life? This is a waste of time, I should go get a nine to five job and just give up on this. I bet you she sat there thinking that, too.</p><p><strong>Virginia</strong></p><p>Oh my God, you’re so right.</p><p><strong>Farideh</strong></p><p>And then you get this beautiful thing. And you’re like, and I bet you she was just like, “I’m just going to have to write this badly. I’m just going to phone it in.” It’s nice to think about people and you have their work in front of you and you love their work and you’re just so grateful they struggled through those moments that are absolutely universal. You know, she’s probably like not figuring out the scene, not figuring out the scene. And then took two weeks off. She’s probably doing dishes and then the idea was like!</p><p><strong>Virginia</strong></p><p>Oh, that’s it. Yes, God and that is like the most frustrating. I’m sure this is true. For songwriting, too. It is the most frustrating thing about creative work where you’re like, I know it’s there, but I cannot see it and then it will come to you at some inane time.</p><p><strong>Farideh</strong></p><p>You don’t know what people will resonate with. Like the poop song. I was just like, I don’t know what to write today. This is dumb. I’m like, Oh, 10 million views. Okay. Well. I guess people liked that. Every time I every time I decide “this is trash. It’s horrible. Nobody likes this.” And I’m like, well, you’re not actually good judge. You’re not 10 million viewers. And when I’m like, “this is it. This is the song.” Nope, nobody likes it.</p><p><strong>Virginia</strong></p><p>This happens to me with newsletters where something that I’ve really dug into, especially if it’s something more heavily reported, a little more science-y or whatever, it will do fine. People will like it. But compared to something kind of off the cuff emotional, like I just throw it out in an hour, that’s the newsletter that gets wide circulation and tons of comments and engagement. And I’m just like, cool, cool. Cool.</p><p><strong>Farideh</strong></p><p>So, how hard I work is not actually…</p><p>Virginia</p><p>…Proportional to the success at all.</p><p><strong>Farideh</strong></p><p>That’s how I always feel about songs. If they don’t come out right away, then they’re not coming. It’s not going to come out. It’s not going to be great. I will say that there have been times, especially in in this journey particularly, because writing comedy song is very different than writing an emotional song. They’re very, very different. Because my songwriting process used to be like, sit down at the guitar, play, some chords, start singing, words would come to me. Sing from my heart. “Oh, this song is about this thing I’m doing.” Like a very much come from the music from my intuition from my heart. <strong>Whereas comedy songs are more cerebral. They’re like, “I will write about this.”</strong></p><p><strong>Virginia</strong></p><p>Because you start with the concept, “I will write about husbands pooping.”</p><p><strong>Farideh</strong></p><p>Yeah, exactly. It comes from your mind instead of your heart. Like with “you’re such a good dad,” I kind of started writing and I struggled with it for a while figuring it out. I didn’t know what the punch line was. Because the song goes like “I did the cooking and the cleaning and the groceries and the laundry and then when you asked me what I did, I said I did nothing.” That was originally the idea of like the invisible labor to me. But then it kind of moved.</p><p>Or like the song on the album “supermom” originally it was about super dads about like how they get applause for absolutely everything they did. But it’s like, actually, it’s not as funny. So it’s interesting, I have to work a little harder. I have to refine more than in my other work. Because it’s not coming from the heart, it’s coming from more of a brain place.</p><p><strong>Virginia</strong></p><p>That makes sense. Because you’re both thinking through, like, what do I want to communicate about this real issue that you’re talking about and what makes it funny, and then also, what makes it music? </p><p><strong>Farideh</strong></p><p>And what makes an impact.</p><p><strong>Virginia</strong></p><p>So, since you recommended a really good deep dive series, and I love a deep dive series, I’m gonna recommend two books. It’s not as deep as well as <a href="https://www.splitrockbks.com/search/author/%22Maas%2C%20Sarah%20J.%22" target="_blank">Sarah J. Maas</a> but I am excitedly waiting for this author to do more. The author is <a href="https://www.splitrockbks.com/search/author/%22Irwin%2C%20Sophie%22" target="_blank">Sophie Irwin</a>. She has two books that I binged last weekend, because I was solo, my kids were at their dad’s. And I had them both on audiobook, which was great because these solo weekends, I can just listen to an audio book for 10 hours straight. It’s a little bit magical. While I was working on our dollhouse and doing garden stuff and just puttering around the house. The first one is <em><a href="https://www.splitrockbks.com/book/9780593491348" target="_blank">A Lady's Guide to Fortune-Hunting</a></em> and the second is <em><a href="https://www.splitrockbks.com/book/9780593492000" target="_blank">A Lady's Guide to Scandal</a></em>. She’s a modern writer, but clearly very Jane Austen-inspired. They are set in Regency England, so picture your Jane Austen, Bath, all of that kind of stuff. It’s a romantic comedy type of plot, but there’s just a lot of feminism. There are queer characters.</p><p><strong>Farideh</strong></p><p>Oh, I can’t wait. </p><p><strong>Virginia</strong></p><p>They’re super delightful. So much world building. When you are building the world as a nonfiction writer, I’m like, well, the world is ready built. I just have to describe what is already happening. I don’t have to think of stuff.</p><p><strong>Farideh</strong></p><p>Yeah, you just have to point out the stuff that people are missing.</p><p><strong>Virginia</strong></p><p>My sources give me all the details. I don’t have to make them all up. It blows my mind. So they’re just really, really fun audiobooks. The narrators are both British and do all the different accents but I’m sure they’re fun as a paper read, too. I just happened to do them as audiobooks.</p><p>Well, this was so much fun. Tell us again where people can get the album, how we can support your work, get more of your music, all that.</p><p><strong>Farideh</strong></p><p>You can find <a href="https://www.ilovefarideh.com/links" target="_blank">The Mother Load</a> on any streaming platform that you listen to or follow me on <a href="https://www.instagram.com/ilovefarideh/?hl=en" target="_blank">Instagram</a>, <a href="https://www.tiktok.com/@ilovefarideh?lang=en" target="_blank">TikTok</a>, <a href="https://www.youtube.com/@ilovefarideh" target="_blank">YouTube</a>, or <a href="https://www.facebook.com/ilovefarideh/" target="_blank">Facebook</a>, whatever you like. I would say Instagram is the best if you have to choose one. @ILoveFarideh because I’m conditioning your brain to love me.</p><p><strong>Virginia</strong></p><p>Well, it’s working. Thank you so much, Farideh! This was so much fun. I love having you here. </p><p><strong>Farideh</strong></p><p>Thanks for having me. </p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by </em><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a> <em>who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank">@SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>I Couldn&apos;t Let You Miss the 45 Minute Poop Song</itunes:title>
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      <itunes:summary>You’re listening to Burnt Toast! This is the podcast about anti-fat bias, diet culture, parenting and health. I’m Virginia Sole Smith.Today I am just beyond delighted to be chatting with musician and comedian Farideh, who I have been high key obsessed with on Instagram for months now.Farideh is known for relatable and hilarious takes on motherhood. In December 2022 her song Such a Good Dad went viral, generating over 10 million views in just three weeks. Her new album, “The Mother Load” came out on October 24. It is so good!Farideh’s music hits that sweet spot of super relatable, mostly elder millennial discussions of motherhood, about bodies, gender norms, and socialization. There’s just so much good stuff here. She’s a delight. This is a really fun episode and we’re going to play some of her music, too—so even if you’re usually a transcript reader, consider listening today!PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)Episode 115 TranscriptFaridehSo I’m a musician. I’m a comedian, I guess now. I’ve been a musician most of my life and then I’ve just kind of been foraying into the comedy later in life. People can find me on Instagram at @IloveFarideh, same handle everywhere. I started getting into content creation a couple years ago and I’ve been mostly focusing on music for moms nowadays. VirginiaI want to talk about the mom thing. But I first got into your work when literally 900 of my followers were DMing me the diet song. They were like, “do you know about Farideh? Have you heard the diet song?” I know in your bio you said the “good dad” song is what went super viral, but in our world, it was the diet song. In the Burnt Toast community and I think also just in fat activism, anti-diet communities in general, the diet song really went quite viral locally.FaridehThat’s good to know. Of course you have your views, but that doesn’t always mean something permeates communities in the way that you thought. So that’s really cool to know.VirginiaOh my God, we’re obsessed with that. What I love is you when you first released it, you did a very funny video of you being a pirate and dancing with gnomes, which is great. And then you later released a version that makes me cry. And I was just like, how is she so brilliant? She can do both. FaridehI was a musician my whole life and then I kind of thought I had ended that career. I didn’t know what to do, so I started content creation and then I was doing funny stuff. And then just before the diet song come up, I had made the most obvious to everybody else but me connection of like, “Ph, I should be writing funny songs because that’s actually two abilities of mine together.” I should combine these things that I like, instead of separating them out. So it was around December and I was just like, okay, so I need to build up a body of work really fast. Because I didn’t really have a collection of funny songs at my disposal. But it was the end of the year and I just knew that the vultures were circling. You know, the beginning of the year, let’s start the shame spiral. So I was like, this is a song that’s like half funny, half true.This is part of the journey of music and comedy, because they both actually really live in the vein of truth. I also want to give myself freedom that I don’t have to be a comedian. I am a musician, and I will always be a musician. And while I’m experimenting with comedy, it can be both. I can be serious, I can be comedic, because that’s who I am. Of course, the diet song comes from a very personal place. I was very heavily into diet culture as a young person. I was given a lot of messages from a very, very young age—like I’m sure many of your listeners were—about how my body needed to be smaller, and I kept it smaller as best as I could. And then one day, my body was like, no thank you and just decided to be not only unresponsive to diet culture, but would retaliate and rapidly rapidly gained weight, which I’ve come to understand is probably PCOS. So I had to come to a place of being like, oh, diets are not serving me. They’re, in fact, harming me. It’s hard for people to understand a reality that I’m sure most of your listeners understand, which is that calories in calories out ain’t true. When I had the ability to make my body smaller, it was a full time job. It was my whole mind. And what a waste of a mind!If a woman is only thinking about how to be smaller, she’s not thinking about the inequities in the world. She’s not thinking about how to make this world a better place. And that was a cost to myself. It was like, what a waste of whatever light I have in this world, but then you go macro and every night people are falling asleep being like, “I had two bites of a brownie,” Instead of being like, “Oh, that was a great day. I loved looking at my kids. Tomorrow, I can’t wait to do it again.” Right? Like, what a macro loss. I was just like, the vultures were circling. And I was like, I’m just going to write this song. Please don’t tell me about your juice cleanse. I love you so much, but I don’t want to know.VirginiaI don’t want to know.I think a lot about the songs that aren’t getting written, the books that aren’t getting written, the art that is not being made because women in particular, but anybody, so many people are just swept up in this project of body management and this failing project that then becomes so all consuming.FaridehYeah, the thing of just like lay that weapon down and just live a life, just step into it.VirginiaSo let’s also talk about the mom bod song. This is another one that people send me constantly, and that I felt extremely seen by. It captures this weird dichotomy where dad bods are sort of affectionately held up as an ideal.FaridehThey’re attractive. VirginiaThere’s something cute about them getting a little doughy or whatever. FaridehMoms in general aren’t allowed to be sexy. The mom bod is so trashed on. It’s a sign that you’ve let yourself go. It’s like just like yeah, well, if he got hit by a truck multiple times would he be bouncing back?VirginiaHow great would he look?FaridehGrowing a person and delivering it is incredibly hard on the body. And yeah, our bodies change and we’re allowed to. I wanted to just have fun with the song and it was really come from that privilege. I was in an all girl group for nine years and I would get on stage and I would sing every night. We would often be wearing outfits that complemented each other. That was sometimes very hard as the largest woman in the group because a lot of comparison would come up. At that point, I was the only one who was married. And I would have to consciously process that thought of like, actually, the thinner women in this group are single. Which was not the messaging, right? The messaging is, if you want a heterosexual relationship you have to be thin and if you’re not, then you’re not going to have a relationship. But of course that’s just not true.VirginiaRight, these things are unrelated.FaridehBut once again, because of privilege, I can say those things. Because I know deep down I am attractive with my mom bod.VirginiaI’ll also just footnote for the child-free listeners: You don’t need to have a mom bod to justify your body changes. You are allowed to be fat and shaped however you’re shaped regardless. You don’t have to earn it through childbirth. Especially because a lot of folks don’t get their kids through childbirth. There are a lot of ways to be a mom.FaridehTotally. Our bodies are just allowed to change. Dad bods don’t come from being a dad.VirginiaThey just come from existing and aging. But I think it’s like a great song for capturing that. Like, let’s normalize bodies changing. Let’s celebrate the changes, whatever the backstory.FaridehI’m all for celebrating the dad bod. I think dad bods are sexy and also I think mom bods are sexy. Let’s celebrate them both because we happen to be gifted to age.VirginiaThe big theme of your work and the focus of the new album is definitely motherhood and the way modern motherhood comes with all of these insane expectations. The details! Your detail work is incredible. You get all of the details of the day of being a mom involves, from laundry and all that. But also the invisible labor, the mental load bullshit, and the way it is just always disproportionately falling on us, no matter how hard we fight for it to be more balanced.You were told not to write songs about motherhood and that motherhood is not a sexy topic to write songs about. And then I started think about it. And I was like, that’s true. But also what the fuck?FaridehI’m sure anybody who’s listening will think wait, how many songs do you know about motherhood? They don’t exist. VirginiaI’m drawing a total blank. And there are some songs about fatherhood. Like Cat’s In The Cradle.FaridehBecause men can get away with that, right? They’re allowed to age. I remember sitting down with songwriters and presenting a song that briefly said I was a mom—this is before I was one, this was just me exploring a song about it. And they were just like, “Oh, yeah, you never write songs that even briefly suggest that you’re a mom.” Like it was just known. If you ever want a song to do well, you would never ever write about motherhood.I mean, and my career did probably the best after I became a mom. I toured with my child and the musical world was just really unprepared. There’s just no place for children even in like the best settings, right? And I saw how people would resent artists who became moms. It’s just because it makes you look old and unattractive.There’s really nothing less cool than a mother. And the music industry is about being cool in so many other ways. And young. So what happened was, I took a comedy class to learn how to be funnier, because I was enjoying learning about that online. And in that class, they were like, “Write about motherhood!” And I was like, no thank you, I would like to be relevant. But so much of our writing comes from our personal experience. And then you start writing and you’re like, oh, my goodness, I have lived a whole life that is creatively completely unexplored.Then I also in that class realized I was leaving my music at the door. Both of these things are overcoming my own snobbery that you learn as a young person, right? Old women, mothers, are boring and uncool. And musical comedy is not serious art. Right? So there was two things I had to overcome being like, oh, this is kind of cringey. But then, of course, when I did it it leads to the greatest or at least a whole new career. Like, I didn’t imagine it would happened. I was definitely like, my music career is over. I need to find another reason to exist.VirginiaAnd it turns out you just needed to find a new subject. FaridehI just turned 40. And as a musician, I always lived with the clock ticking being like how much longer can I really do this? Because people don’t invest in people who are old, they invest in 17-year-old prodigies who are incredibly talented, but also easily morphable. Easily sexualized, like, it’s not the same.That’s why it took me so long to start writing comedy songs, as well, because I just was like, my music career is over. There is no point in me pursuing this. And that’s when I moved into creating my own audience.Because the other thing is, people also don’t think that women are a market. That’s why people are like, Barbie movie? She’s done so well! It’s like, yeah, because women buy. It’s just like, they don’t make clothes for plus sized people. And you’re like, but that’s the majority of the people.VirginiaIt’s all the people who need to wear clothes. FaridehI don’t understand. It’s so nice to be like, oh, but I could just build my own audience and meet and create music for women or parents and who are needing this kind of music who need to be heard, who need to be seen. VirginiaAnd who you can reflect the experience of. And I’m thinking too about the discourse around Rihanna’s pregnancy or Beyonce’s pregnancy. We get so weird when women musicians become moms, right? We have such a weird, uncomfortable relationship with it, that we have to like dissect their bodies. There’s no parallel. No male musician who becomes a father has to do anything about it. It’s not even an interesting point in the interview. FaridehNo, it’s not a thing.VirginiaThey’re just allowed to become fathers and carry on. And it makes sense that trying to tour with kids you would encounter all kinds of hurdles. Music, as an industry, it sounds like, is very much leaving out an entire population. FaridehAbsolutely. I was just like, man, one day when I get the cash I’d love to make a grant for single mothers. Because I was able to do so much because of the support of my family. My dad is a musician. So, people came on tour with me. My husband came on tour with me, my dad came on tour with me, my mom came on tour with me, my aunt came on tour with me. But like man, single moms? Like where are they? There has to be so little single mom art in the world which means a whole voice is missing from our society.VirginiaSo, tell us about the new album. I got to listen to it this morning. It is amazing.FaridehI didn’t actually anticipate writing an album, it just kind of happened. I was like, oh, I guess I have enough songs here for an album. It’s always good to collect your body of work into something. I called it “The Mother Load” to explore many of the elements and the challenges we face as moms.And I don’t know if it’d be obvious for people if they’re listening to the songs to know that they’re about identity. Because when you become a mom, you are cast as a character of Mother. You have no past, you have no future, you are just a servant of the family. So I wanted to have a couple songs that were a bit like, you know. I have a song called Used to be a Ho because it’s like, man, people, she used to have a past. She does still have a past and that’s okay. That’s normal. I wanted to press up against a few of those kinds of things.And of course, division of labor is a big issue that moms face. Incontinence is a big one myself and my friends face a lot of and just removing that shame. Or I don’t know if it’s even removing shame, just we’ve been talking about it, just normalizing it. VirginiaJust even talking about it with a lot of body related changes. You have a reel about hairy nipples and I was like, thank you!! Somebody finally said it. Can we please just discuss these things? FaridehCan we just be human beings? I also recognize that I have a lot of privilege to say a lot. When I talked to other friends who were like, “Oh, I would just never say that part of it.” I happen to be inside of a very stable, healthy marriage. I’m not like trying to attract anybody or impress anybody and I can say things without blowback. A lot of people will be concerned about my marriage or be like, “you should just leave him” because of the division labor issues. And I’m like, well, I could not write these songs if I was inside the fire of that part of my marriage, right? Because when you’re a new parent, there’s so much growing and learning to be done. And, of course, those songs come from a truth! Of course, we did struggle. We did. There was not the language that there even is today.I think COVID did something to that. It provided us with language for what we were all experiencing inside of our marriages. But we didn’t have words or at least it hadn’t permeated culture enough that we understood emotional labor, mental load, division of labor, how do we actually overcome this? Not just from our husbands, from ourselves, for myself. Invisible labor was just as invisible to me as it was to my partner.VirginiaI can relate.FaridehThe great thing is I’m writing the songs when my child is eight not two because there is a different fire, at least for our marriage that was the case. So there’s other privileges I get to explore. And also, I mean, he’s already used to me speaking the truth. So he’s just like, yeah, that’s what she does. Poor Matt, whenever he’s meeting somebody who is like, “Oh, I know who Farideh is. I love her videos.” He’s like, “they’re not all about me. They’re not about me.”VirginiaAnd a lot of them are audience suggestions!FaridehThey are! I don’t see this as only work of my own. I think that this is a collaboration, which has been a really fun artistic exercise. Because historically, everything comes from me, most of my artistic career. But now I’m like, well, no. I’m writing songs for others and therefore I want to reflect their lives. Not everything has to be my personal experience.I asked people for specifics, like, you know, laundry is a big one that people really dislike. And I would say that we don’t have much laundry in our house. So I had to ask them, like, why do you hate laundry? And just like, Oh, I just hate it exists and it never ends. I’m like, well, then that’s great because I wanted to take it in a different direction. So it’s like songwriting with thousands of people.VirginiaThe one about the husband and the 45 minute poop was another one that you had that was suggested by followers. And I was like, yes. It is good that Farideh is voicing this. FaridehExactly. And that’s not one of the issues in my marriage, but that is so common and the song did so well. People are just like, are we all just married to the same man? And it is a division of labor issue, right?VirginiaYes. Why is he checking out for 45 minutes?FaridehBecause if you just disappear, that’s not okay.What’s been really fun is that I’ve been experimenting with performing the songs live. Most, like 98 percent, of my followers are female. But then when I perform live, there are all these men in the audience and I play all these division of labor songs. And it is actually really wonderful to see men, because they laugh. They know they did that. Do you know what I mean? There’s a song called the vacation song about all the things a woman does and then he drives the car. And men will come up to me, and they’re like, “Oh, my God, I do this.”Not every man, but there are men who are very good at taking a joke and you can really see that in the audience. So that’s been a really enjoyable thing because every time I get up on stage, I’m like, I don’t know how this is going to go. Because my whole set is taking you to town.VirginiaAnd I’m okay if some of them are uncomfortable with it. You’re doing a real community service by making some men uncomfortable about this in live musical settings. That’s deeply enjoyable to me that that is happening. FaridehThere was this old saying I had from like a performance coach when I was very young, that was like, 3 percent of the audience will always not like you and they might have even bought tickets. Even when I toured and people bought tickets, not everybody liked it. And you had to just be like, that’s not about me, right?I know that my intention is not to rip men a new one. I have no interest in that. But my interest is to talk about the songs that I think are funny, that I think other people will enjoy, and that they do say something. That’s what I care about. And it’s not for everybody, especially if I’m going up on a stage and not everybody bought tickets to see me. That’s fine. It’s okay with me. That’s a blessing of being 40. That’s fine. I’ll just go back to my house. VirginiaThat is a celebration about being in our 40s. Knowing I don’t have to be for everyone. Well, speaking of not being for everyone, I did want to ask, how are your trolls doing? Any good troll stories you want to tell as that part of your work? Because that’s a reality of being a woman on the Internet. We have our little trolls.FaridehOh, the ones that get the most trolls is the song I’m a good mom, not a perfect mom where I talk about the ways in which I would say that I personally, if I’m being my harshest critic, that I fail at as a mom. I don’t always get her to brush her teeth. I don’t get her to read books. And people are just like, “But this is horrible. You should try.” And part of it is just like pushing that narrative of like, there’s so many expectations. If I was a dude and I was like, “Hey, I don’t always get my kid to brush,” everybody would be applauding me for existing. There are so many expectations on moms. And I know, personally, that when I try to be that perfect mother, I become a worse mother. Because control comes up. You know what I mean? I’m pushing from a place that I just don’t have. We can work on connection instead of compliance. That’s essentially where I’m going is like, actually, I’d like to be the person who when she crawls into bed, she tells me all about her hard day. And she’s not feeling angry, because I was like, “brush your teeth.” Yeah, obviously, those are great things to do. I aim and I hope to do those things, but.VirginiaWe can all aspire to dental hygiene. I mean, teeth brushing is something we really fall down on in my house, too. I’m not gonna lie. It’s the end of the day and you’re just like, I can’t die on one more mountain. It is one mountain too many.FaridehAnd your book also really helped me with the food piece, because I have a child who’s definitely an an extremely picky eater. She hasn’t fallen into the area where—I have a list on my desktop where I track how many foods she eats, because they say under 20 is a problem and we are at 26.VirginiaWe’re doing great.FaridehYour book really helped me—this is The Eating Instinct—so much with realizing that what was happening was that because I was so afraid that my kid wasn’t eating and I was afraid of not meeting my duties as a mom of her nutrition. What was coming through was all my diet culture, right? I thought I had had achieved so much healing, so much understanding of diet culture, and then you’re like, oh, there’s a whole level hiding under parenthood.VirginiaIt’s all showing up here. FaridehExactly. And I was like, oh, actually, the bigger issue to her nutrition is that I’m gonna give this girl an eating disorder if I keep with these messages. So I have to just back off, right? That’s the same thing with brushing teeth. Like, I can be a good mom, not a perfect mom. Actually, that means I’m a better mom.VirginiaThe response to that video reminded me so much of how diet culture teaches us to measure success according to these very narrow metrics. Like, your measure as a parent is absolutely never what your kid ate for their last meal. Parenting is so much bigger than that. It’s so much more complicated. FaridehWe’re playing a long game. Yes, teeth matter. But so does mental health and finding opportunities to connect at the end of the day.VirginiaNow this episode will get a bunch of people being like, but what about teeth? Seriously, guys. If your kid is already brushing their teeth, we’re not saying stop brushing their teeth. If you have achieved that, we admire you.FaridehWe bless your soul. I have a kid who just throws down every single day. So I’m just like, alright, we focus on the mornings because I know we can get that one done and out the door. We can really hit that hard. And the evening, it’s definitely a reminder, but I won’t be screaming at my kid. If you’re just going to throw down about that, I’m like alright we’re not going to have that. You know what? We got dental insurance for a reason. VirginiaCompletely. These standards don’t empower us to decide what matters in the context of our own relationship with our child, which is exactly the same with diet and health advice, too, right? Like when your doctor is telling you you have to cut something out of your diet. It’s forgetting the larger context. We need this larger context, always. FaridehAnd it’s also like, if you should ever dare to do “what I eat in a day” as somebody not trying to lose weight,” like how when somebody leads with the vulnerability. Like basically that song me leading with my vulnerability, right? Here’s all the ways in which I feel like I fail, so that that other person can see. Because if you don’t have close relationships, if you’re watching people on social media, they’re not showing you the ways in which they’re failing, right?So it’s an offering and not everybody wants that offering. Everybody is like, “wait, wait, wait.” And it scares them. Like, If I let these go, then my child will die and they’ll lose their teeth, and it will be a horrible thing. It’s just like, well, here’s an offering.VirginiaIt’s so true. It’s so important to just give ourselves permission to fuck it up more often. FaridehWe all have friends who had parents who are way worse than us and they’ve just turned out okay. VirginiaI sometimes think, if I’m not giving my kids some material to work with in therapy, like, am I doing my job? FaridehHow will they be artists? How will they be funny? How will they be full human beings?VirginiaThere must be some suffering and conflict. They need something to unpack.FaridehThat is the humility of parenting, isn’t it? That you have to get the challenge of being an imperfect person raising a child and the stakes are high. You don’t want to mess up. You want to do it perfectly, and yet to do it perfectly would be a disservice because they are imperfect.Like, I feel that my mom did a great job raising me. But also, my mom wasn’t perfect. And that is actually something I rely heavily on as a mom, that it’s okay. You know what? My mom did not play with me. My mom did not do crafts with me and my mom was exhausted 24/7. You know what I mean? Like, I don’t think she got me to brush my teeth. VirginiaIt happened or it didn’t. Yeah, there’s a funny line in the song where you’re like, “You had my aunt teach me the birds and the bees.” And I was like, “Taking notes! Outsourcing is an effective parenting strategy!”FaridehWhen my mom heard that she was like, “You didn’t have to tell them this.” I was like, Mom, I had to reach real hard to find like your mistakes.VirginiaSo sweet, though. I love it.You talked a little bit about your partner being supportive, but also having to occasionally say like, “I swear, I’m not that bad.” What about the rest of your family? I’m curious if your kid listens to any of your music and what they think. FaridehMy kid listens to my music, but she doesn’t really always connect it. There are things I would write about my kid, but I’m like, that is not mine, right? Like, my daughter would love to be my videos and I tell her I would be more successful with you in them, frankly. Like, I would. But you can’t make that choice for yourself until much later. And I have to think about that. Like, I have to think about the 16, the 18, the 22, the 30 year old version of you, not just the 8-year-old. And I know that other people make other choices and I don’t have a judgment over that. But that is just how I’ve chosen. My husband is terrified of social media. He’s just like, I never would do this. Never Never. There have been some conversations we’ve had with some of our songs. With the vacation song he was like, “But that is what happens, you do everything and then I drive.{“ I was like, “Yes, but you and I have an understanding in our house, where I have more time and freedom than other people because my job is to be a musician and to write the songs.” Whereas my husband has to leave the house, and he has a very demanding job. We have distributed it in this way. Like I get us out the door, you get us there. And then when we go on vacation, you play with a child and I read a book. But having to say, like, it’s not the same. So many of the people who listen to me are full time caregivers and full time workers and this has just been assumed she’ll do everything. VirginiaThat’s what you’re trying to name. FaridehThat’s what I’m trying to do. We have battled in our marriage, of course, that I’m not the default.And then my mom, I’ve been a musician for a long time so my parents are always like, “oh, yeah, so that’s what you do now. Okay, that sounds great.” Like, there are some songs where I did say to my dad. I was like, “there’s a couple songs I’m just going to tell you not to listen to.”VirginiaJust do yourself a favor.FaridehJust skip these.VirginiaIt doesn’t all have to be for everybody. FaridehThe other option is that I just don’t speak about it and then my dad will probably watch it and then pretend he never saw it. And then we’ll never discuss it.VirginiaWe’ll have this strange, unspoken tacit agreement not to talk about the ho song. Farideh People who like don’t like to talk about things, that’s also a blessing.VirginiaI’m definitely going to play your album for my kids. Because what I do like about your music—and I can see this as complicated with your own child—but for parents in general I feel like it’s a great way of making the work more visible to our kids, which is something I think about a lot. My kids are 6 and 10 so we are are out of the hell of the toddler and baby stage and I do think a lot about like, yeah, we’re trying to get them to do more chores now and it’s hard. It’s so much easier to just do everything myself, because kids are bad at things.FaridehThey really are and they fight you the whole way. I’m supposed to give my kid chores and I’m like that just like, that just sounds like more work for me.VirginiaSo when I’m failing on the giving of chores, much as I’m often failing on the teeth brushing, if I can at least make visible what I’m doing. Like, I have to clean up dinner right now so I am not doing whatever you want to be doing. Trying to clarify the amount of labor that goes into supporting the lifestyle to which they have become accustomed. Its really banking on a lot of my free labor here, and let me make that clear to you, not in a guilt inducing way.FaridehWith my kid, she does listen to it but I don’t know if she’s making that connection. But maybe the connections aren’t made till later.VirginiaThat’s what I love about your music is like, it doesn’t need to be me giving a lecture in the middle of the kitchen holding a sponge. But if I have these songs on, it’s helping connect some dots that can be connected. ---ButterFaridehOh, well, I have a new hyperfixation on the whole like Sarah J. Maas book series. I did not allow myself to read for a long time because what happens is that I have a hard time existing in this realm if I’m into a really good book.VirginiaI can relate, absolutely.FaridehChristmas and summers, I would let myself read. And this summer all I wanted to do was read and I just fell down this rabbit hole.Until TikTok and BookTok I didn’t actually know what books I liked. I felt like nobody had good recommendations. I really like fantasy. That’s one of the things I like. So then I fell down the Sarah J. Maas hole. And you know what? I love living as a fae princess warrior. I don’t need to exist anymore. When I finished one series, my husband was like, “oh, that’s so great to get my wife back.” And I was like, “sorry. No, that’s just five books. I have another 11 to get through.”VirginiaA Court of Thorns and Roses? Is that her?FaridehYes. She has Crescent City and then now I’m in the Throne of Glass.I love like discovering new artists that you like and thinking about their life and then reflecting upon that on yours as yourself, right? Because part of me can be like, well, I’ve been doing this for nine months and I haven’t had this huge thing happen.And I’m like, this person has been at it, like they’ve been writing books for the last 15 years and I’ve just discovered them and what a wealth of material I get to dive into. So it just reminds me of like staying in these things for the long game. My success is not limited. It’s not downhill from here as it sometimes can feel. And then I’m just like, think about. I bet you she sat there at the page being like, I’m never gonna figure this out and why am I ruining my life? This is a waste of time, I should go get a nine to five job and just give up on this. I bet you she sat there thinking that, too.VirginiaOh my God, you’re so right.FaridehAnd then you get this beautiful thing. And you’re like, and I bet you she was just like, “I’m just going to have to write this badly. I’m just going to phone it in.” It’s nice to think about people and you have their work in front of you and you love their work and you’re just so grateful they struggled through those moments that are absolutely universal. You know, she’s probably like not figuring out the scene, not figuring out the scene. And then took two weeks off. She’s probably doing dishes and then the idea was like!VirginiaOh, that’s it. Yes, God and that is like the most frustrating. I’m sure this is true. For songwriting, too. It is the most frustrating thing about creative work where you’re like, I know it’s there, but I cannot see it and then it will come to you at some inane time.FaridehYou don’t know what people will resonate with. Like the poop song. I was just like, I don’t know what to write today. This is dumb. I’m like, Oh, 10 million views. Okay. Well. I guess people liked that. Every time I every time I decide “this is trash. It’s horrible. Nobody likes this.” And I’m like, well, you’re not actually good judge. You’re not 10 million viewers. And when I’m like, “this is it. This is the song.” Nope, nobody likes it.VirginiaThis happens to me with newsletters where something that I’ve really dug into, especially if it’s something more heavily reported, a little more science-y or whatever, it will do fine. People will like it. But compared to something kind of off the cuff emotional, like I just throw it out in an hour, that’s the newsletter that gets wide circulation and tons of comments and engagement. And I’m just like, cool, cool. Cool.FaridehSo, how hard I work is not actually…Virginia…Proportional to the success at all.FaridehThat’s how I always feel about songs. If they don’t come out right away, then they’re not coming. It’s not going to come out. It’s not going to be great. I will say that there have been times, especially in in this journey particularly, because writing comedy song is very different than writing an emotional song. They’re very, very different. Because my songwriting process used to be like, sit down at the guitar, play, some chords, start singing, words would come to me. Sing from my heart. “Oh, this song is about this thing I’m doing.” Like a very much come from the music from my intuition from my heart. Whereas comedy songs are more cerebral. They’re like, “I will write about this.”VirginiaBecause you start with the concept, “I will write about husbands pooping.”FaridehYeah, exactly. It comes from your mind instead of your heart. Like with “you’re such a good dad,” I kind of started writing and I struggled with it for a while figuring it out. I didn’t know what the punch line was. Because the song goes like “I did the cooking and the cleaning and the groceries and the laundry and then when you asked me what I did, I said I did nothing.” That was originally the idea of like the invisible labor to me. But then it kind of moved.Or like the song on the album “supermom” originally it was about super dads about like how they get applause for absolutely everything they did. But it’s like, actually, it’s not as funny. So it’s interesting, I have to work a little harder. I have to refine more than in my other work. Because it’s not coming from the heart, it’s coming from more of a brain place.VirginiaThat makes sense. Because you’re both thinking through, like, what do I want to communicate about this real issue that you’re talking about and what makes it funny, and then also, what makes it music? FaridehAnd what makes an impact.VirginiaSo, since you recommended a really good deep dive series, and I love a deep dive series, I’m gonna recommend two books. It’s not as deep as well as Sarah J. Maas but I am excitedly waiting for this author to do more. The author is Sophie Irwin. She has two books that I binged last weekend, because I was solo, my kids were at their dad’s. And I had them both on audiobook, which was great because these solo weekends, I can just listen to an audio book for 10 hours straight. It’s a little bit magical. While I was working on our dollhouse and doing garden stuff and just puttering around the house. The first one is A Lady&apos;s Guide to Fortune-Hunting and the second is A Lady&apos;s Guide to Scandal. She’s a modern writer, but clearly very Jane Austen-inspired. They are set in Regency England, so picture your Jane Austen, Bath, all of that kind of stuff. It’s a romantic comedy type of plot, but there’s just a lot of feminism. There are queer characters.FaridehOh, I can’t wait. VirginiaThey’re super delightful. So much world building. When you are building the world as a nonfiction writer, I’m like, well, the world is ready built. I just have to describe what is already happening. I don’t have to think of stuff.FaridehYeah, you just have to point out the stuff that people are missing.VirginiaMy sources give me all the details. I don’t have to make them all up. It blows my mind. So they’re just really, really fun audiobooks. The narrators are both British and do all the different accents but I’m sure they’re fun as a paper read, too. I just happened to do them as audiobooks.Well, this was so much fun. Tell us again where people can get the album, how we can support your work, get more of your music, all that.FaridehYou can find The Mother Load on any streaming platform that you listen to or follow me on Instagram, TikTok, YouTube, or Facebook, whatever you like. I would say Instagram is the best if you have to choose one. @ILoveFarideh because I’m conditioning your brain to love me.VirginiaWell, it’s working. Thank you so much, Farideh! This was so much fun. I love having you here. FaridehThanks for having me. ---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay who runs@SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast! This is the podcast about anti-fat bias, diet culture, parenting and health. I’m Virginia Sole Smith.Today I am just beyond delighted to be chatting with musician and comedian Farideh, who I have been high key obsessed with on Instagram for months now.Farideh is known for relatable and hilarious takes on motherhood. In December 2022 her song Such a Good Dad went viral, generating over 10 million views in just three weeks. Her new album, “The Mother Load” came out on October 24. It is so good!Farideh’s music hits that sweet spot of super relatable, mostly elder millennial discussions of motherhood, about bodies, gender norms, and socialization. There’s just so much good stuff here. She’s a delight. This is a really fun episode and we’re going to play some of her music, too—so even if you’re usually a transcript reader, consider listening today!PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)Episode 115 TranscriptFaridehSo I’m a musician. I’m a comedian, I guess now. I’ve been a musician most of my life and then I’ve just kind of been foraying into the comedy later in life. People can find me on Instagram at @IloveFarideh, same handle everywhere. I started getting into content creation a couple years ago and I’ve been mostly focusing on music for moms nowadays. VirginiaI want to talk about the mom thing. But I first got into your work when literally 900 of my followers were DMing me the diet song. They were like, “do you know about Farideh? Have you heard the diet song?” I know in your bio you said the “good dad” song is what went super viral, but in our world, it was the diet song. In the Burnt Toast community and I think also just in fat activism, anti-diet communities in general, the diet song really went quite viral locally.FaridehThat’s good to know. Of course you have your views, but that doesn’t always mean something permeates communities in the way that you thought. So that’s really cool to know.VirginiaOh my God, we’re obsessed with that. What I love is you when you first released it, you did a very funny video of you being a pirate and dancing with gnomes, which is great. And then you later released a version that makes me cry. And I was just like, how is she so brilliant? She can do both. FaridehI was a musician my whole life and then I kind of thought I had ended that career. I didn’t know what to do, so I started content creation and then I was doing funny stuff. And then just before the diet song come up, I had made the most obvious to everybody else but me connection of like, “Ph, I should be writing funny songs because that’s actually two abilities of mine together.” I should combine these things that I like, instead of separating them out. So it was around December and I was just like, okay, so I need to build up a body of work really fast. Because I didn’t really have a collection of funny songs at my disposal. But it was the end of the year and I just knew that the vultures were circling. You know, the beginning of the year, let’s start the shame spiral. So I was like, this is a song that’s like half funny, half true.This is part of the journey of music and comedy, because they both actually really live in the vein of truth. I also want to give myself freedom that I don’t have to be a comedian. I am a musician, and I will always be a musician. And while I’m experimenting with comedy, it can be both. I can be serious, I can be comedic, because that’s who I am. Of course, the diet song comes from a very personal place. I was very heavily into diet culture as a young person. I was given a lot of messages from a very, very young age—like I’m sure many of your listeners were—about how my body needed to be smaller, and I kept it smaller as best as I could. And then one day, my body was like, no thank you and just decided to be not only unresponsive to diet culture, but would retaliate and rapidly rapidly gained weight, which I’ve come to understand is probably PCOS. So I had to come to a place of being like, oh, diets are not serving me. They’re, in fact, harming me. It’s hard for people to understand a reality that I’m sure most of your listeners understand, which is that calories in calories out ain’t true. When I had the ability to make my body smaller, it was a full time job. It was my whole mind. And what a waste of a mind!If a woman is only thinking about how to be smaller, she’s not thinking about the inequities in the world. She’s not thinking about how to make this world a better place. And that was a cost to myself. It was like, what a waste of whatever light I have in this world, but then you go macro and every night people are falling asleep being like, “I had two bites of a brownie,” Instead of being like, “Oh, that was a great day. I loved looking at my kids. Tomorrow, I can’t wait to do it again.” Right? Like, what a macro loss. I was just like, the vultures were circling. And I was like, I’m just going to write this song. Please don’t tell me about your juice cleanse. I love you so much, but I don’t want to know.VirginiaI don’t want to know.I think a lot about the songs that aren’t getting written, the books that aren’t getting written, the art that is not being made because women in particular, but anybody, so many people are just swept up in this project of body management and this failing project that then becomes so all consuming.FaridehYeah, the thing of just like lay that weapon down and just live a life, just step into it.VirginiaSo let’s also talk about the mom bod song. This is another one that people send me constantly, and that I felt extremely seen by. It captures this weird dichotomy where dad bods are sort of affectionately held up as an ideal.FaridehThey’re attractive. VirginiaThere’s something cute about them getting a little doughy or whatever. FaridehMoms in general aren’t allowed to be sexy. The mom bod is so trashed on. It’s a sign that you’ve let yourself go. It’s like just like yeah, well, if he got hit by a truck multiple times would he be bouncing back?VirginiaHow great would he look?FaridehGrowing a person and delivering it is incredibly hard on the body. And yeah, our bodies change and we’re allowed to. I wanted to just have fun with the song and it was really come from that privilege. I was in an all girl group for nine years and I would get on stage and I would sing every night. We would often be wearing outfits that complemented each other. That was sometimes very hard as the largest woman in the group because a lot of comparison would come up. At that point, I was the only one who was married. And I would have to consciously process that thought of like, actually, the thinner women in this group are single. Which was not the messaging, right? The messaging is, if you want a heterosexual relationship you have to be thin and if you’re not, then you’re not going to have a relationship. But of course that’s just not true.VirginiaRight, these things are unrelated.FaridehBut once again, because of privilege, I can say those things. Because I know deep down I am attractive with my mom bod.VirginiaI’ll also just footnote for the child-free listeners: You don’t need to have a mom bod to justify your body changes. You are allowed to be fat and shaped however you’re shaped regardless. You don’t have to earn it through childbirth. Especially because a lot of folks don’t get their kids through childbirth. There are a lot of ways to be a mom.FaridehTotally. Our bodies are just allowed to change. Dad bods don’t come from being a dad.VirginiaThey just come from existing and aging. But I think it’s like a great song for capturing that. Like, let’s normalize bodies changing. Let’s celebrate the changes, whatever the backstory.FaridehI’m all for celebrating the dad bod. I think dad bods are sexy and also I think mom bods are sexy. Let’s celebrate them both because we happen to be gifted to age.VirginiaThe big theme of your work and the focus of the new album is definitely motherhood and the way modern motherhood comes with all of these insane expectations. The details! Your detail work is incredible. You get all of the details of the day of being a mom involves, from laundry and all that. But also the invisible labor, the mental load bullshit, and the way it is just always disproportionately falling on us, no matter how hard we fight for it to be more balanced.You were told not to write songs about motherhood and that motherhood is not a sexy topic to write songs about. And then I started think about it. And I was like, that’s true. But also what the fuck?FaridehI’m sure anybody who’s listening will think wait, how many songs do you know about motherhood? They don’t exist. VirginiaI’m drawing a total blank. And there are some songs about fatherhood. Like Cat’s In The Cradle.FaridehBecause men can get away with that, right? They’re allowed to age. I remember sitting down with songwriters and presenting a song that briefly said I was a mom—this is before I was one, this was just me exploring a song about it. And they were just like, “Oh, yeah, you never write songs that even briefly suggest that you’re a mom.” Like it was just known. If you ever want a song to do well, you would never ever write about motherhood.I mean, and my career did probably the best after I became a mom. I toured with my child and the musical world was just really unprepared. There’s just no place for children even in like the best settings, right? And I saw how people would resent artists who became moms. It’s just because it makes you look old and unattractive.There’s really nothing less cool than a mother. And the music industry is about being cool in so many other ways. And young. So what happened was, I took a comedy class to learn how to be funnier, because I was enjoying learning about that online. And in that class, they were like, “Write about motherhood!” And I was like, no thank you, I would like to be relevant. But so much of our writing comes from our personal experience. And then you start writing and you’re like, oh, my goodness, I have lived a whole life that is creatively completely unexplored.Then I also in that class realized I was leaving my music at the door. Both of these things are overcoming my own snobbery that you learn as a young person, right? Old women, mothers, are boring and uncool. And musical comedy is not serious art. Right? So there was two things I had to overcome being like, oh, this is kind of cringey. But then, of course, when I did it it leads to the greatest or at least a whole new career. Like, I didn’t imagine it would happened. I was definitely like, my music career is over. I need to find another reason to exist.VirginiaAnd it turns out you just needed to find a new subject. FaridehI just turned 40. And as a musician, I always lived with the clock ticking being like how much longer can I really do this? Because people don’t invest in people who are old, they invest in 17-year-old prodigies who are incredibly talented, but also easily morphable. Easily sexualized, like, it’s not the same.That’s why it took me so long to start writing comedy songs, as well, because I just was like, my music career is over. There is no point in me pursuing this. And that’s when I moved into creating my own audience.Because the other thing is, people also don’t think that women are a market. That’s why people are like, Barbie movie? She’s done so well! It’s like, yeah, because women buy. It’s just like, they don’t make clothes for plus sized people. And you’re like, but that’s the majority of the people.VirginiaIt’s all the people who need to wear clothes. FaridehI don’t understand. It’s so nice to be like, oh, but I could just build my own audience and meet and create music for women or parents and who are needing this kind of music who need to be heard, who need to be seen. VirginiaAnd who you can reflect the experience of. And I’m thinking too about the discourse around Rihanna’s pregnancy or Beyonce’s pregnancy. We get so weird when women musicians become moms, right? We have such a weird, uncomfortable relationship with it, that we have to like dissect their bodies. There’s no parallel. No male musician who becomes a father has to do anything about it. It’s not even an interesting point in the interview. FaridehNo, it’s not a thing.VirginiaThey’re just allowed to become fathers and carry on. And it makes sense that trying to tour with kids you would encounter all kinds of hurdles. Music, as an industry, it sounds like, is very much leaving out an entire population. FaridehAbsolutely. I was just like, man, one day when I get the cash I’d love to make a grant for single mothers. Because I was able to do so much because of the support of my family. My dad is a musician. So, people came on tour with me. My husband came on tour with me, my dad came on tour with me, my mom came on tour with me, my aunt came on tour with me. But like man, single moms? Like where are they? There has to be so little single mom art in the world which means a whole voice is missing from our society.VirginiaSo, tell us about the new album. I got to listen to it this morning. It is amazing.FaridehI didn’t actually anticipate writing an album, it just kind of happened. I was like, oh, I guess I have enough songs here for an album. It’s always good to collect your body of work into something. I called it “The Mother Load” to explore many of the elements and the challenges we face as moms.And I don’t know if it’d be obvious for people if they’re listening to the songs to know that they’re about identity. Because when you become a mom, you are cast as a character of Mother. You have no past, you have no future, you are just a servant of the family. So I wanted to have a couple songs that were a bit like, you know. I have a song called Used to be a Ho because it’s like, man, people, she used to have a past. She does still have a past and that’s okay. That’s normal. I wanted to press up against a few of those kinds of things.And of course, division of labor is a big issue that moms face. Incontinence is a big one myself and my friends face a lot of and just removing that shame. Or I don’t know if it’s even removing shame, just we’ve been talking about it, just normalizing it. VirginiaJust even talking about it with a lot of body related changes. You have a reel about hairy nipples and I was like, thank you!! Somebody finally said it. Can we please just discuss these things? FaridehCan we just be human beings? I also recognize that I have a lot of privilege to say a lot. When I talked to other friends who were like, “Oh, I would just never say that part of it.” I happen to be inside of a very stable, healthy marriage. I’m not like trying to attract anybody or impress anybody and I can say things without blowback. A lot of people will be concerned about my marriage or be like, “you should just leave him” because of the division labor issues. And I’m like, well, I could not write these songs if I was inside the fire of that part of my marriage, right? Because when you’re a new parent, there’s so much growing and learning to be done. And, of course, those songs come from a truth! Of course, we did struggle. We did. There was not the language that there even is today.I think COVID did something to that. It provided us with language for what we were all experiencing inside of our marriages. But we didn’t have words or at least it hadn’t permeated culture enough that we understood emotional labor, mental load, division of labor, how do we actually overcome this? Not just from our husbands, from ourselves, for myself. Invisible labor was just as invisible to me as it was to my partner.VirginiaI can relate.FaridehThe great thing is I’m writing the songs when my child is eight not two because there is a different fire, at least for our marriage that was the case. So there’s other privileges I get to explore. And also, I mean, he’s already used to me speaking the truth. So he’s just like, yeah, that’s what she does. Poor Matt, whenever he’s meeting somebody who is like, “Oh, I know who Farideh is. I love her videos.” He’s like, “they’re not all about me. They’re not about me.”VirginiaAnd a lot of them are audience suggestions!FaridehThey are! I don’t see this as only work of my own. I think that this is a collaboration, which has been a really fun artistic exercise. Because historically, everything comes from me, most of my artistic career. But now I’m like, well, no. I’m writing songs for others and therefore I want to reflect their lives. Not everything has to be my personal experience.I asked people for specifics, like, you know, laundry is a big one that people really dislike. And I would say that we don’t have much laundry in our house. So I had to ask them, like, why do you hate laundry? And just like, Oh, I just hate it exists and it never ends. I’m like, well, then that’s great because I wanted to take it in a different direction. So it’s like songwriting with thousands of people.VirginiaThe one about the husband and the 45 minute poop was another one that you had that was suggested by followers. And I was like, yes. It is good that Farideh is voicing this. FaridehExactly. And that’s not one of the issues in my marriage, but that is so common and the song did so well. People are just like, are we all just married to the same man? And it is a division of labor issue, right?VirginiaYes. Why is he checking out for 45 minutes?FaridehBecause if you just disappear, that’s not okay.What’s been really fun is that I’ve been experimenting with performing the songs live. Most, like 98 percent, of my followers are female. But then when I perform live, there are all these men in the audience and I play all these division of labor songs. And it is actually really wonderful to see men, because they laugh. They know they did that. Do you know what I mean? There’s a song called the vacation song about all the things a woman does and then he drives the car. And men will come up to me, and they’re like, “Oh, my God, I do this.”Not every man, but there are men who are very good at taking a joke and you can really see that in the audience. So that’s been a really enjoyable thing because every time I get up on stage, I’m like, I don’t know how this is going to go. Because my whole set is taking you to town.VirginiaAnd I’m okay if some of them are uncomfortable with it. You’re doing a real community service by making some men uncomfortable about this in live musical settings. That’s deeply enjoyable to me that that is happening. FaridehThere was this old saying I had from like a performance coach when I was very young, that was like, 3 percent of the audience will always not like you and they might have even bought tickets. Even when I toured and people bought tickets, not everybody liked it. And you had to just be like, that’s not about me, right?I know that my intention is not to rip men a new one. I have no interest in that. But my interest is to talk about the songs that I think are funny, that I think other people will enjoy, and that they do say something. That’s what I care about. And it’s not for everybody, especially if I’m going up on a stage and not everybody bought tickets to see me. That’s fine. It’s okay with me. That’s a blessing of being 40. That’s fine. I’ll just go back to my house. VirginiaThat is a celebration about being in our 40s. Knowing I don’t have to be for everyone. Well, speaking of not being for everyone, I did want to ask, how are your trolls doing? Any good troll stories you want to tell as that part of your work? Because that’s a reality of being a woman on the Internet. We have our little trolls.FaridehOh, the ones that get the most trolls is the song I’m a good mom, not a perfect mom where I talk about the ways in which I would say that I personally, if I’m being my harshest critic, that I fail at as a mom. I don’t always get her to brush her teeth. I don’t get her to read books. And people are just like, “But this is horrible. You should try.” And part of it is just like pushing that narrative of like, there’s so many expectations. If I was a dude and I was like, “Hey, I don’t always get my kid to brush,” everybody would be applauding me for existing. There are so many expectations on moms. And I know, personally, that when I try to be that perfect mother, I become a worse mother. Because control comes up. You know what I mean? I’m pushing from a place that I just don’t have. We can work on connection instead of compliance. That’s essentially where I’m going is like, actually, I’d like to be the person who when she crawls into bed, she tells me all about her hard day. And she’s not feeling angry, because I was like, “brush your teeth.” Yeah, obviously, those are great things to do. I aim and I hope to do those things, but.VirginiaWe can all aspire to dental hygiene. I mean, teeth brushing is something we really fall down on in my house, too. I’m not gonna lie. It’s the end of the day and you’re just like, I can’t die on one more mountain. It is one mountain too many.FaridehAnd your book also really helped me with the food piece, because I have a child who’s definitely an an extremely picky eater. She hasn’t fallen into the area where—I have a list on my desktop where I track how many foods she eats, because they say under 20 is a problem and we are at 26.VirginiaWe’re doing great.FaridehYour book really helped me—this is The Eating Instinct—so much with realizing that what was happening was that because I was so afraid that my kid wasn’t eating and I was afraid of not meeting my duties as a mom of her nutrition. What was coming through was all my diet culture, right? I thought I had had achieved so much healing, so much understanding of diet culture, and then you’re like, oh, there’s a whole level hiding under parenthood.VirginiaIt’s all showing up here. FaridehExactly. And I was like, oh, actually, the bigger issue to her nutrition is that I’m gonna give this girl an eating disorder if I keep with these messages. So I have to just back off, right? That’s the same thing with brushing teeth. Like, I can be a good mom, not a perfect mom. Actually, that means I’m a better mom.VirginiaThe response to that video reminded me so much of how diet culture teaches us to measure success according to these very narrow metrics. Like, your measure as a parent is absolutely never what your kid ate for their last meal. Parenting is so much bigger than that. It’s so much more complicated. FaridehWe’re playing a long game. Yes, teeth matter. But so does mental health and finding opportunities to connect at the end of the day.VirginiaNow this episode will get a bunch of people being like, but what about teeth? Seriously, guys. If your kid is already brushing their teeth, we’re not saying stop brushing their teeth. If you have achieved that, we admire you.FaridehWe bless your soul. I have a kid who just throws down every single day. So I’m just like, alright, we focus on the mornings because I know we can get that one done and out the door. We can really hit that hard. And the evening, it’s definitely a reminder, but I won’t be screaming at my kid. If you’re just going to throw down about that, I’m like alright we’re not going to have that. You know what? We got dental insurance for a reason. VirginiaCompletely. These standards don’t empower us to decide what matters in the context of our own relationship with our child, which is exactly the same with diet and health advice, too, right? Like when your doctor is telling you you have to cut something out of your diet. It’s forgetting the larger context. We need this larger context, always. FaridehAnd it’s also like, if you should ever dare to do “what I eat in a day” as somebody not trying to lose weight,” like how when somebody leads with the vulnerability. Like basically that song me leading with my vulnerability, right? Here’s all the ways in which I feel like I fail, so that that other person can see. Because if you don’t have close relationships, if you’re watching people on social media, they’re not showing you the ways in which they’re failing, right?So it’s an offering and not everybody wants that offering. Everybody is like, “wait, wait, wait.” And it scares them. Like, If I let these go, then my child will die and they’ll lose their teeth, and it will be a horrible thing. It’s just like, well, here’s an offering.VirginiaIt’s so true. It’s so important to just give ourselves permission to fuck it up more often. FaridehWe all have friends who had parents who are way worse than us and they’ve just turned out okay. VirginiaI sometimes think, if I’m not giving my kids some material to work with in therapy, like, am I doing my job? FaridehHow will they be artists? How will they be funny? How will they be full human beings?VirginiaThere must be some suffering and conflict. They need something to unpack.FaridehThat is the humility of parenting, isn’t it? That you have to get the challenge of being an imperfect person raising a child and the stakes are high. You don’t want to mess up. You want to do it perfectly, and yet to do it perfectly would be a disservice because they are imperfect.Like, I feel that my mom did a great job raising me. But also, my mom wasn’t perfect. And that is actually something I rely heavily on as a mom, that it’s okay. You know what? My mom did not play with me. My mom did not do crafts with me and my mom was exhausted 24/7. You know what I mean? Like, I don’t think she got me to brush my teeth. VirginiaIt happened or it didn’t. Yeah, there’s a funny line in the song where you’re like, “You had my aunt teach me the birds and the bees.” And I was like, “Taking notes! Outsourcing is an effective parenting strategy!”FaridehWhen my mom heard that she was like, “You didn’t have to tell them this.” I was like, Mom, I had to reach real hard to find like your mistakes.VirginiaSo sweet, though. I love it.You talked a little bit about your partner being supportive, but also having to occasionally say like, “I swear, I’m not that bad.” What about the rest of your family? I’m curious if your kid listens to any of your music and what they think. FaridehMy kid listens to my music, but she doesn’t really always connect it. There are things I would write about my kid, but I’m like, that is not mine, right? Like, my daughter would love to be my videos and I tell her I would be more successful with you in them, frankly. Like, I would. But you can’t make that choice for yourself until much later. And I have to think about that. Like, I have to think about the 16, the 18, the 22, the 30 year old version of you, not just the 8-year-old. And I know that other people make other choices and I don’t have a judgment over that. But that is just how I’ve chosen. My husband is terrified of social media. He’s just like, I never would do this. Never Never. There have been some conversations we’ve had with some of our songs. With the vacation song he was like, “But that is what happens, you do everything and then I drive.{“ I was like, “Yes, but you and I have an understanding in our house, where I have more time and freedom than other people because my job is to be a musician and to write the songs.” Whereas my husband has to leave the house, and he has a very demanding job. We have distributed it in this way. Like I get us out the door, you get us there. And then when we go on vacation, you play with a child and I read a book. But having to say, like, it’s not the same. So many of the people who listen to me are full time caregivers and full time workers and this has just been assumed she’ll do everything. VirginiaThat’s what you’re trying to name. FaridehThat’s what I’m trying to do. We have battled in our marriage, of course, that I’m not the default.And then my mom, I’ve been a musician for a long time so my parents are always like, “oh, yeah, so that’s what you do now. Okay, that sounds great.” Like, there are some songs where I did say to my dad. I was like, “there’s a couple songs I’m just going to tell you not to listen to.”VirginiaJust do yourself a favor.FaridehJust skip these.VirginiaIt doesn’t all have to be for everybody. FaridehThe other option is that I just don’t speak about it and then my dad will probably watch it and then pretend he never saw it. And then we’ll never discuss it.VirginiaWe’ll have this strange, unspoken tacit agreement not to talk about the ho song. Farideh People who like don’t like to talk about things, that’s also a blessing.VirginiaI’m definitely going to play your album for my kids. Because what I do like about your music—and I can see this as complicated with your own child—but for parents in general I feel like it’s a great way of making the work more visible to our kids, which is something I think about a lot. My kids are 6 and 10 so we are are out of the hell of the toddler and baby stage and I do think a lot about like, yeah, we’re trying to get them to do more chores now and it’s hard. It’s so much easier to just do everything myself, because kids are bad at things.FaridehThey really are and they fight you the whole way. I’m supposed to give my kid chores and I’m like that just like, that just sounds like more work for me.VirginiaSo when I’m failing on the giving of chores, much as I’m often failing on the teeth brushing, if I can at least make visible what I’m doing. Like, I have to clean up dinner right now so I am not doing whatever you want to be doing. Trying to clarify the amount of labor that goes into supporting the lifestyle to which they have become accustomed. Its really banking on a lot of my free labor here, and let me make that clear to you, not in a guilt inducing way.FaridehWith my kid, she does listen to it but I don’t know if she’s making that connection. But maybe the connections aren’t made till later.VirginiaThat’s what I love about your music is like, it doesn’t need to be me giving a lecture in the middle of the kitchen holding a sponge. But if I have these songs on, it’s helping connect some dots that can be connected. ---ButterFaridehOh, well, I have a new hyperfixation on the whole like Sarah J. Maas book series. I did not allow myself to read for a long time because what happens is that I have a hard time existing in this realm if I’m into a really good book.VirginiaI can relate, absolutely.FaridehChristmas and summers, I would let myself read. And this summer all I wanted to do was read and I just fell down this rabbit hole.Until TikTok and BookTok I didn’t actually know what books I liked. I felt like nobody had good recommendations. I really like fantasy. That’s one of the things I like. So then I fell down the Sarah J. Maas hole. And you know what? I love living as a fae princess warrior. I don’t need to exist anymore. When I finished one series, my husband was like, “oh, that’s so great to get my wife back.” And I was like, “sorry. No, that’s just five books. I have another 11 to get through.”VirginiaA Court of Thorns and Roses? Is that her?FaridehYes. She has Crescent City and then now I’m in the Throne of Glass.I love like discovering new artists that you like and thinking about their life and then reflecting upon that on yours as yourself, right? Because part of me can be like, well, I’ve been doing this for nine months and I haven’t had this huge thing happen.And I’m like, this person has been at it, like they’ve been writing books for the last 15 years and I’ve just discovered them and what a wealth of material I get to dive into. So it just reminds me of like staying in these things for the long game. My success is not limited. It’s not downhill from here as it sometimes can feel. And then I’m just like, think about. I bet you she sat there at the page being like, I’m never gonna figure this out and why am I ruining my life? This is a waste of time, I should go get a nine to five job and just give up on this. I bet you she sat there thinking that, too.VirginiaOh my God, you’re so right.FaridehAnd then you get this beautiful thing. And you’re like, and I bet you she was just like, “I’m just going to have to write this badly. I’m just going to phone it in.” It’s nice to think about people and you have their work in front of you and you love their work and you’re just so grateful they struggled through those moments that are absolutely universal. You know, she’s probably like not figuring out the scene, not figuring out the scene. And then took two weeks off. She’s probably doing dishes and then the idea was like!VirginiaOh, that’s it. Yes, God and that is like the most frustrating. I’m sure this is true. For songwriting, too. It is the most frustrating thing about creative work where you’re like, I know it’s there, but I cannot see it and then it will come to you at some inane time.FaridehYou don’t know what people will resonate with. Like the poop song. I was just like, I don’t know what to write today. This is dumb. I’m like, Oh, 10 million views. Okay. Well. I guess people liked that. Every time I every time I decide “this is trash. It’s horrible. Nobody likes this.” And I’m like, well, you’re not actually good judge. You’re not 10 million viewers. And when I’m like, “this is it. This is the song.” Nope, nobody likes it.VirginiaThis happens to me with newsletters where something that I’ve really dug into, especially if it’s something more heavily reported, a little more science-y or whatever, it will do fine. People will like it. But compared to something kind of off the cuff emotional, like I just throw it out in an hour, that’s the newsletter that gets wide circulation and tons of comments and engagement. And I’m just like, cool, cool. Cool.FaridehSo, how hard I work is not actually…Virginia…Proportional to the success at all.FaridehThat’s how I always feel about songs. If they don’t come out right away, then they’re not coming. It’s not going to come out. It’s not going to be great. I will say that there have been times, especially in in this journey particularly, because writing comedy song is very different than writing an emotional song. They’re very, very different. Because my songwriting process used to be like, sit down at the guitar, play, some chords, start singing, words would come to me. Sing from my heart. “Oh, this song is about this thing I’m doing.” Like a very much come from the music from my intuition from my heart. Whereas comedy songs are more cerebral. They’re like, “I will write about this.”VirginiaBecause you start with the concept, “I will write about husbands pooping.”FaridehYeah, exactly. It comes from your mind instead of your heart. Like with “you’re such a good dad,” I kind of started writing and I struggled with it for a while figuring it out. I didn’t know what the punch line was. Because the song goes like “I did the cooking and the cleaning and the groceries and the laundry and then when you asked me what I did, I said I did nothing.” That was originally the idea of like the invisible labor to me. But then it kind of moved.Or like the song on the album “supermom” originally it was about super dads about like how they get applause for absolutely everything they did. But it’s like, actually, it’s not as funny. So it’s interesting, I have to work a little harder. I have to refine more than in my other work. Because it’s not coming from the heart, it’s coming from more of a brain place.VirginiaThat makes sense. Because you’re both thinking through, like, what do I want to communicate about this real issue that you’re talking about and what makes it funny, and then also, what makes it music? FaridehAnd what makes an impact.VirginiaSo, since you recommended a really good deep dive series, and I love a deep dive series, I’m gonna recommend two books. It’s not as deep as well as Sarah J. Maas but I am excitedly waiting for this author to do more. The author is Sophie Irwin. She has two books that I binged last weekend, because I was solo, my kids were at their dad’s. And I had them both on audiobook, which was great because these solo weekends, I can just listen to an audio book for 10 hours straight. It’s a little bit magical. While I was working on our dollhouse and doing garden stuff and just puttering around the house. The first one is A Lady&apos;s Guide to Fortune-Hunting and the second is A Lady&apos;s Guide to Scandal. She’s a modern writer, but clearly very Jane Austen-inspired. They are set in Regency England, so picture your Jane Austen, Bath, all of that kind of stuff. It’s a romantic comedy type of plot, but there’s just a lot of feminism. There are queer characters.FaridehOh, I can’t wait. VirginiaThey’re super delightful. So much world building. When you are building the world as a nonfiction writer, I’m like, well, the world is ready built. I just have to describe what is already happening. I don’t have to think of stuff.FaridehYeah, you just have to point out the stuff that people are missing.VirginiaMy sources give me all the details. I don’t have to make them all up. It blows my mind. So they’re just really, really fun audiobooks. The narrators are both British and do all the different accents but I’m sure they’re fun as a paper read, too. I just happened to do them as audiobooks.Well, this was so much fun. Tell us again where people can get the album, how we can support your work, get more of your music, all that.FaridehYou can find The Mother Load on any streaming platform that you listen to or follow me on Instagram, TikTok, YouTube, or Facebook, whatever you like. I would say Instagram is the best if you have to choose one. @ILoveFarideh because I’m conditioning your brain to love me.VirginiaWell, it’s working. Thank you so much, Farideh! This was so much fun. I love having you here. FaridehThanks for having me. ---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay who runs@SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <title>&quot;We Have Only Recently Acknowledged That Female Athletes Need to Eat.&quot;</title>
      <description><![CDATA[<p><strong>You’re listening to Burnt Toast!</strong> This is the podcast about anti-fat bias, diet culture, parenting and health. I’m Virginia Sole Smith.</p><p><strong>Today I am chatting with </strong><em><strong>Christine Yu, author of </strong></em><u><em><strong><a href="https://www.splitrockbks.com/book/9780593332399" target="_blank">Up to Speed: The Groundbreaking Science of Women Athletes</a></strong></em></u><em><strong>.</strong></em></p><p>Christine is an award-winning journalist whose work focuses on the intersection of sports science and women athletes. Her writing has appeared in <em>Outside</em>, The <em>Washington Post,</em> <em>Time,</em> and other publications. And friends, her new book is fascinating! It is full of “holy shit” moments, like the fact that even though you’ve probably thought since middle school gym class that of course, men are the faster stronger athletes,<strong> women actually outperform men in ultra marathons and all the other bananas endurance events that are arguably the hardest physical challenges that human beings can undertake</strong>. </p><p>Christine also unpacks <em>why</em> sports science has ignored women’s bodies for so long and the very real harm this has caused. <strong>This is such an important episode if you are a woman who exercises in any capacity, or if you are parenting a child athlete. </strong>But even if neither of those categories apply to you, I promise this is such a good and fascinating and often enraging conversation.</p><p><strong>PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! </strong>We’re on <a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" target="_blank">Apple Podcasts</a>, <a href="https://email.mg1.substack.com/c/eJxlVMmSqzgQ_Jrnmx3sy8EHcAM2xoDZbPpCCBCbWWSxGPj6ofvNaSZCUZIqqyLzkpmAAeYdXo6o64fdT4mGBcHtmyZg64w9xFGZHkmKIwWK3qVHgqcSPt6VfZRhCBtQ1scdGuO6TMBQdu3PMM9y_K44Qo4U2VQUk4SAopiK8fYmACBBwgl8FlN_6cCYlrBN4BFOEC9dC3f1sRgG1P-hpT-Uup1fkkOTk4d-jPsBJK9D0jUbkPyA-ly_-sbq1-5efO8bylGLkDLDXpKWF2h4Zb3O91AyLU25arLBcc_IneLh2fdoad13eoka4y6c3XfR3sbmrYonTta0jrKbV1Ihavz2ael9b3K5dTt3cPzTZdZ1W6FcGWsl-mpR7dB-wle-fXpnkuBhWUG3ua6L_LsCcn5TFusaSHl493JL88dPnjTZMy2ctX-HDZjbNTgF3g2b3qXkouA0fK15tnKRjpRKRhZVBp03Z47-nN1KiekzuYyiRxhCAtgx-DxYXrQfAS-WgTMHJv6aP85zwneLFoDXzhdRrSdNba-CkK8Pl6qpvRX1y6MQsrLH9lzrdMrQ65MwnsAY8yb-Xkim0WnBoistrtA0mfCxTwQRGMJDP48cra7-KZ1SzIZSOEbn3jNoz-UNEOKO9FS-dysYZJeVvPADGE3y82xJ7YZ6BMiQtSdnT2S4oylVEQtTslLOs5mH_6AttIpPxdzzooYamW0cLBdPou8N-i1XbtmdIz3IMp1jFJ9qhZjWeZZ9OObYpqz23g9765RPV25QJjfCwvteDWFuwWs9ijRrj5iC2gx51Bn-QrcvtbNDx-AZMLi5_Jmjy_7qKYROxXvTGGk-qZckRkJrx-m0RxaPwlot1r34lPCbHM0xc-Fwfl1tgU30EX7i7JM9GG9yFLlvi7kSpnfimG9Fki7mSerK6tLcJN0HslXLsmSDa9Elpt4YQZpz9kta2igKFnR7ThAZ6ysMphqfKGa5gVnUoTKsjKsyM018B8mXpODPUrSk7Jjz4s2b8sn0z1d3ALfKvOXqKb4Hivm1R_kJjKU9IfVRqL56IR_enJ8IDWfXiJ4iaW5IRb7syiNFUBRBEhxJEATNHKiDkFFEnHCcKIqb2WP2gOK4_vS4-cMQ_3XfDh-nEudlW4K-q2HflEOxjeW_Vv3Bt0iItrsZ23JYItiCuIbpccAj3A1_w-bX1lEOW4i3EEojMBxJjiEZjqa4Tdi_8bDFCcPyNC-w3G4TkHbbVvt_7n8AZAmgPg" 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href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" 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(We like 5 stars!)</p><p><strong>If you order</strong> <em><strong><a href="https://www.splitrockbks.com/book/9780593332399" target="_blank">Up to Speed</a></strong></em><em><strong> </strong></em><strong>from the </strong><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a></strong><strong>, you can get 10 percent off that purchase if you also order (or have already ordered!) </strong><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em><strong>!</strong> (Just use the code FATTALK at checkout.)</p><p><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Shop the Burnt Toast Bookstore!</a></strong></p><h3><strong>Episode 114 Transcript</strong></h3><p><strong>Christine</strong></p><p>I’m a journalist and I cover sports and science and health. And I’m the author of the book <em><a href="https://www.splitrockbks.com/book/9780593332399" target="_blank">Up to Speed: The Groundbreaking Science of Women Athletes</a></em>, which just came out in May. I live in Brooklyn with my husband and two kids. I tend to report on women’s sports and sports science and this intersection of the two of them. It has been lots of fun.</p><p><strong>Virginia</strong></p><p>And we are here to talk about the new book, which is so smart. It’s so impeccably researched. As I was reading it, I just kept thinking, <em>holy shit, holy shit.</em> Like, why don’t people know this? Why is this not more widely known? So, thank you. It is a real gift of a book. </p><p><strong>Christine</strong></p><p>Thank you! Your “what the heck?” reaction was, frankly, what I felt when I actually started to think about this a little bit more. As someone who reports on science and health all the time, you read all these studies but you have these short deadlines, and you’re just like, “I need studies to look at and read.” It made me feel like I wasn’t doing my job. Like, how could I miss or not even think about the implications of all this? I felt like my personal guilt went into this a lot.</p><p><strong>Virginia</strong></p><p>I relate. I did a lot of fitness reporting in my women’s magazines days. And we were just accepting some really limited science as fact and running with premises that were not borne out by the research. </p><p><strong>Christine</strong></p><p>On the one hand, we have been hearing so much about how medical research doesn’t include women. But as someone who grew up playing sports and is still fairly active, I’m really trying to understand what that means for girls and women in the long term. How does that affect, sure, athletic performance — but really long-term athletic development, health, wellbeing? Because what I was uncovering were all of these issues that we don’t talk about, we don’t really understand, and we don’t communicate to girls and women about. <strong>And yet they have long-term health repercussions on bone health, on cardiovascular health, on everything. </strong></p><p><strong>Virginia</strong></p><p>Mental health..</p><p><strong>Christine</strong></p><p>Yes! And we don’t communicate that. And knowing that sports is such a growing part of a lot of people’s lives, or just physical activity, and we tout that so much. So I was really trying to understand what are we missing here because we don’t study women?</p><p><strong>Virginia</strong></p><p>I want to get more into some of those specific implications you touched on, but before we get too deep into all of this, <strong>I do want to quickly address the question of gender inclusive language.</strong> You talked about it at the top of the book and I just thought, for our audience, it would be helpful here. You were really focused on the way science has underserved the biology of people assigned female at birth, but then also in the broader cultural dismissal of women athletes, regardless of biology. </p><p><strong>Christine</strong></p><p>Yeah, <strong>it’s really tricky, especially because both sports and science are two fields that are so predicated on the sex and gender binary, right?</strong> In science, we have male specimens, female specimens, and they’re very separate things. And similarly, in sports, we have those two categories. </p><p>So when we’re thinking about not only women athletes, but thinking about trans athletes and nonbinary athletes, how can we talk about this in a way that isn’t excluding folks, but really trying to find language that was more inclusive? Because when you think about sports and when you think about science, it very much prioritizes male bodies and cis het men. So how we can talk about this in a more inclusive way, because when we just focus on those cis het men and male bodies, we do exclude not just female people living in female bodies, but we do exclude all these other folks that are marginalized by sex and gender.</p><p><strong>Virginia</strong></p><p>One really big consequence of not studying people assigned female at birth, ever, for all of science, is this absurd misconception that too much exercise will damage a female body. Like, literally, people believing that your uterus will fall out. I had <a href="https://patreon.com/posts/140045060" target="_blank">Martinus Evans</a>,<a href="https://www.instagram.com/300poundsandrunning/" target="_blank"> 300 pounds and running</a>, on the podcast a few months ago. And we were kind of joking about how that had been a barrier to women joining the marathon, but it’s completely true. It was what happened! Talk us through that one a little.</p><p><strong>Christine</strong></p><p>It’s wild because this is an idea that has existed since forever, right? Since the time of the ancient Greeks and the Romans, people have thought it wasn’t appropriate for women to enter into the athletic arena. And in the cases where women were allowed to compete, the distances of races were shortened. Because of our fragile bodies. </p><p>But for me, it highlighted this idea that women’s roles were centered around our reproductive capacity, our ability to bear children and carry children. That was so central to everything, that anything that could potentially damage that capacity was considered off limits. We can’t do that. And that just became an idea that was never really interrogated. Or actually, that’s a lie. It <em>was</em> interrogated and it was interrogated mostly by women scientists and doctors in the 18th century. They were looking at this and doing studies and saying, “No, we’re fine actually.”</p><p><strong>Virginia</strong></p><p>“We’re doing great.”</p><p><strong>Christine</strong></p><p>Actually, this doesn’t affect menstrual cycles. This doesn’t affect reproductive capacity. Uteruses are intact, ovaries haven’t burst. <strong>But those women weren’t taken seriously, even though they were actually doing scientific studies.</strong> The men in power and the men who were leading all of these efforts were like, yeah, that’s great. We’re still not going to listen to you. </p><p><strong>Virginia</strong></p><p>“You’re biased by being a woman. You couldn’t do this objective science on your own body.”</p><p><strong>Christine</strong></p><p>Exactly.</p><p><strong>Virginia</strong></p><p>I will say, I did love the reference you made to one early scientist who did advise that noblewomen could exercise by yelling at their servants. So problematic. Clearly so problematic in so many ways we could unpack. Also, I mean, I do kind of love yelling? Is that my new workout?</p><p><strong>Christine</strong></p><p>This was a Spanish doctor. He had put out one of these first books on exercise and there was a specific chapter looking at exercise for women. But a lot of these observations came from his travels from Europe to Mexico. He had stopped, I believe, in the islands, maybe like Cuba or something like that. And he was observing the nuns there. And they were like, super healthy, right? Mainly because they were not reproducing and dying in childbirth.</p><p><strong>Virginia</strong></p><p>Not risking their lives to have babies every two years. </p><p><strong>Christine</strong></p><p>But they were singing, right? So he believed that that was conducive to their health. </p><p><strong>Virginia</strong></p><p>And all the exercise you need. </p><p><strong>Christine</strong></p><p>It was interesting. He also separated it out by class, right? For upper class women it was “walk around after dinner and yell at your servants,” and for women of lower class, because they’re working in the fields, working in the house, it was “that’s enough exercise.”</p><p><strong>Virginia</strong></p><p>No yelling from you, lower classes. </p><p><strong>Christine</strong></p><p>Oh, no, no, no, no.</p><p><strong>Virginia</strong></p><p>We don’t need to hear your voices. Only one kind of yelling and no women yelling at men.</p><p><strong>Christine</strong></p><p>No, no, no.</p><p><strong>Virginia</strong></p><p>Yes. Like I said, really problematic. But also, I could get on board with the yelling. I could see a yelling workout being a big trend.</p><p><strong>Christine</strong></p><p>Can you imagine? It totally would be.</p><p><strong>Virginia</strong></p><p>I would go to that group fitness class is all I’m saying.</p><p>So, on the one hand, you’re absolutely right, the conventional thinking has been “we have to protect fertility and the woman’s body is so fragile, and the uterus is made of glass and we have to revere it.” And then on the flip side, as women do enter sports in a bigger way, there becomes this new narrative and<strong> this really dangerous misconception that exercising to the point that you no longer get your period is okay, normal, maybe even the goal of the whole thing.</strong></p><p><strong>Christine</strong></p><p>It’s this contradiction, right? In the sense that it’s almost as if, if women were going to participate in sports, we had to make our bodies more like men. And I feel like that’s where a lot of this myth and misconception around losing your menstrual cycle being a good thing, being a sign that you are really fit and are training really well, I feel like that’s where that comes from. <strong>This idea that if we are entering into this arena and are deemed appropriate to enter into this arena, we almost have to shed all of these markers of being in a in a female body.</strong> Like losing your menstrual cycle, generally having smaller boobs, too, probably. There’s less stuff bouncing around and distracting and all of that stuff. Having this super lean body for a lot of sports, as well. I think there are a lot of really problematic things that go along with that.</p><p><strong>Virginia</strong></p><p>And the menstruation myth is especially problematic for teen athletes, obviously, because of how it can delay the onset and really mess with the puberty trajectory. What do you want parents and girls to understand about athletic performance during like the tween and teen years?</p><p><strong>Christine</strong></p><p>It’s so hard, right? There’s so much change that’s going on, and it’s so awkward. And but when you think about it, the amount of change that that kids are going through at this period of time, right? It’s like akin to when they’re babies. </p><p>And it’s so alluring, especially if you have a girl who is playing sports and seems to be doing well. We see this a lot in sports like cross country running, that younger girls perform really well. They run really fast. And then older girls, once they do start to go through puberty, their performance seems to drop off. So the idea is, “Well if I just don’t go through puberty, then I can keep being fast.” <strong>But this is what our bodies need to do. We need to go through puberty. We need to go through this maturation process in order to get to our adult form. </strong></p><p>It’s really important that they understand and know that this is critical. <strong>This is a critical piece of development.</strong> It’s not just about fertility, right? This ties back to how we learn about, about our bodies as girls is we only learn about it in terms of reproduction and fertility and how to not get pregnant and that type of thing. But we don’t understand the intricate things that our menstrual cycle does in our body and all those hormones that are involved in it, and the impacts that it has throughout the body and all these other systems and ways. </p><p>As parents, it’s knowing it’s a hard line. <strong>Anything is going on with your period, that’s the hard line. </strong></p><p><strong>Virginia</strong></p><p>We’re not going to risk your future bone health. </p><p><strong>Christine</strong></p><p>Yeah, exactly. I feel like that that’s a really important message that parents need to know and understand that it’s not normal.</p><p><strong>Virginia</strong></p><p>I think they need to know to push back because I think there has been a change in conversation. Your book is a really big contribution to that. But I think you are likely to still encounter coaches—in certain sports, in running or gymnastics—where they’re going to have this mindset of keeping you as small as possible is good. Parents need to know to push back against that.</p><p><strong>Christine</strong></p><p>1,000 percent. It’s also understanding that, because the body changes so much during this period of time, of course there’s going to be this period of transition as girls get used to their new bodies. So it makes sense, if we just think about athletic progression, <strong>maybe their athletic progression does stall or like seems to go backwards. But that’s not the end of the world. </strong>Just understanding this as a period of transition, that we do have to acknowledge, we do have to be supportive of, and patient with. But then once you get through to that other side, things get better.</p><p><strong>Virginia</strong></p><p>That seems like such an important reframing because you talk in the book about how for folks assigned male at birth, the puberty process is like more of a straight line towards athletic performance. Like, you gain more muscle, you get taller and bigger and faster. And we need to understand that not all bodies are going to follow that trajectory. Because why did we decide that the male trajectory is the best trajectory for a body?</p><p><strong>Christine</strong></p><p>Yeah, I think it’s largely because that’s all we’ve known. Boys and men have largely been the ones participating in sports. Those are the ones we’ve studied, those are the ones that we’ve mythologized, in a way. That’s the trajectory that we tend to look at. We see a standard, so we just compare girls and women to that same standard. I think it’s also just our bias to want to see progression inch up in this very linear way, right? We’re constantly just slightly improving. But not recognizing that we’re humans. We are not an algebraic equation, right? There are going to be dips. And that’s part of being a human.</p><p><strong>Virginia</strong></p><p>I mean, that really gets to a whole paradigm shift in terms of sports culture, right? I mean, if it’s always about winning, if it’s always about the next championship, if it’s about working towards that college scholarship—None of that allows for this idea that there’s going to be a few years where your performance dips but it’s all part of your overall growth.</p><p><strong>Christine</strong></p><p>I think we’ve lost sight of that a lot in sports, over the years. I mean, definitely within the youth sports culture. I know you write about this as well, but just that emphasis on early specialization and success and winning and this focus on getting college scholarships and going pro, and all of our kids are going to be the next great Olympian superstar.</p><p>But especially in childhood and adolescence, <strong>we lose sight of sports being just this amazing developmental tool and space to experiment and perform and not only get to know your own body, but develop your skills, right?</strong> Your understanding of who you are and what you’re capable of in a way that is within a specific sphere that you can you can practice and experiment in a way that I don’t think you can in a lot of other ways. <strong>We lose sight of that when we just focus on this end goal of being the best.</strong></p><p><strong>Virginia</strong></p><p>It does seem like there’s a little bit of a shift happening. You have a lot of great stories in the book and I feel like the way someone like Simone Biles or Abby Wambach has talked about their athletic careers, I think we’re starting to see this narrative of it’s not always just excellence, excellence, excellence. It can be more complicated and that there are also many opportunities for growth. It also feels like it’s no accident that we’re hearing that narrative mostly from women athletes, that they’re the ones speaking up about that.</p><p><strong>Christine</strong></p><p>Absolutely. Because it’s vulnerable to right to be able to show this other side and to at least acknowledge that there are these down points and these lulls and these deep trenches when you are trying to work your crap out, right? Trying to figure out how to work through this and keep going.</p><p><strong>Virginia</strong></p><p><strong>I also want to spend some time on your very excellent chapter about diet and sports. </strong>This was so well done. It feels like nutritional science, athletic research— all of this research—has only just recently given women permission to eat as athletes, and to eat enough to support their sports. This feels really staggering to me, that there has been this underfeeding of women athletes for so long.</p><p><strong>Christine</strong></p><p>Consistently. All the time. And I think it’s in part because of just general diet culture in our culture and society and these ridiculous expectations that we have or we place on girls and women in terms of what their bodies need to look like. And then you have the sports performance side, you have this idea that certain body types are the ideal athletic body types. </p><p>It’s almost no wonder that we create this perfect storm and a way for disordered eating and eating disorders and all these other problematic behaviors to take root. Especially because bodies are so central, obviously, in sports and performance. And we focus so much on bodies and how they look, what their body composition is, and all of these different things, the shape of you, all of that.</p><p><strong>It’s wild to me that it’s only been recently that we do acknowledge the fact you just need to eat. </strong>We talked so much about nutrition and sports as this idea of fueling your body, which I think was at first kind of helpful in the way of reframing food within this context. Your body needs fuel to be able to do all this stuff, in order to start to give folks a little bit more permission to eat or feel like they could eat what they needed. <strong>But that, I think, even still creates this idea that there’s a certain kind of fuel that you need to be eating in order to be an athlete, in order to fuel your body correctly, if that makes sense.</strong></p><p><strong>Virginia</strong></p><p>It’s, again, mind blowing, but makes sense that we had to first embrace the idea of eating, period, as opposed to eating being the enemy. You have so many heartbreaking stories from athletes in this chapter talking about feeling like they were so tapped out at the end of a practice that they couldn’t function and that when they started eating enough, they were like, wow.</p><p><strong>Christine</strong></p><p>Turns out!</p><p><strong>Virginia</strong></p><p>“I can do a 90 minute workout without a problem!” The fact that they were performing at all when they were being asked to do it while starving is ridiculous. It’s ridiculous what they were being asked to do. Then seeing that immediate and logical shift that if you feed yourself, you can perform better. But then from there, this idea of food as fuel can also become very limiting because, of course, athletes are human beings, as well. And food is more than fuel for all of us.</p><p><strong>Christine</strong></p><p><strong>It’s really easy within sports and athletics to look at food as almost a hack, in a way. </strong>Like, as a way to like fine tune your performance. Oh, I need more iron, or whatever other very specific thing that you need. And again, I think it dissociates food from what it actually is. I think that also just makes it really ripe to encourage a lot of these behaviors that aren’t always helpful or healthy.</p><p><strong>Virginia</strong></p><p>You also do some amazing work in this chapter dissecting a couple of the modern big diet trends:<strong> Intermittent fasting, keto, and you even look at some of the less extreme ones like the Mediterranean diet, and show how they underserve athletes and especially women athletes. </strong>I wondered if we could just spend a little time talking about your findings there, because that felt super important to me. </p><p><strong>Christine</strong></p><p>In the last several years, we’ve seen things like intermittent fasting and keto pop up within athletic communities as this way to make your body a better machine. Especially, I think, within endurance sports, it’s this idea that your body can run longer or you can somehow create these these efficiencies, if you will.</p><p>But the body likes to be in homeostasis, it likes to be in balance. <strong>So anytime energy levels start to dip, your body starts to send out these flares that are like, “Wait a second, hold on. Are we going to be starving real soon?” </strong>Because if so, I need to make some adjustments, physiologically. So with a lot of these diets, you’re actually ended up with these long periods of under-fueling your body. With intermittent fasting, you’re not eating for anywhere between eight to many, many hours. So you’re leaving your body in this huge deficit of energy so it starts to freak out and starts to shut down these non essential systems.</p><p><strong>And the thing with women is that our bodies are much more sensitive to these downturns in nutrition. </strong>It starts to send up those flares a lot earlier, it starts to make those those physiological changes a lot earlier. That can have repercussions on things like your menstrual cycle and all the hormonal things that your body does. </p><p>Similarly, with keto, this whole idea of eating a lot of fat and very few carbs might seem like, Oh, I’m really full, I don’t need to eat as much. But it’s the same idea that you end up inadvertently underfueling your body. But more importantly, especially for women, by not eating carbs, it sends up those same flares to the body. <strong>Women’s bodies, in particular, need carbohydrates in order to function well, in order to do all the things it does.</strong> And when we don’t have carbs, the body starts to send all these warning signs.</p><p>We tend to see intermittent fasting or keto “work” in men because it seems like male bodies can get away with that under-fueling a little bit more than female bodies. But when women tend to try these diets they end up feeling, unsurprisingly, really flat, really fatigued, a lot of brain fog. They don’t see this performance boost and then they wonder what they’re doing wrong because all the podcasts, all the influencers, say I should be intermittent fasting. This is going to be how I’m going to lose weight. This is how I’m going to cut time on my race. This is how I’m going to improve performance, improve body composition, all the stuff. But I’m not seeing that. I’m feeling flat. I’m not seeing all these other positive benefits. It’s because your body is essentially saying, ah, this isn’t working for me.</p><p><strong>Virginia</strong></p><p><strong>Just because it works for Peter Attia does not mean—and question mark on if it even works for these guys? </strong>Thats the other thing I just want to interject. It might improve athletic performance, it doesn’t mean it’s not having other consequences on their mental health or their relationships with food and body. But that’s fascinating to realize specifically, if your goal is improving athletic performance—one of these diets is not going to deliver for you the way you’ve been told it might. </p><p><strong>Christine</strong></p><p>Especially the idea around carbs. I feel like carbs still have like a bad rap. <strong>People are still really afraid to eat carbs and I just want folks to know it’s not a bad thing. Your body actually needs it. It wants them. </strong></p><p><strong>Virginia</strong></p><p>The stories of these athletes who are living with these diets and the way they’re struggling, it just sounds miserable.</p><p><strong>Christine</strong></p><p>Miserable. Well, and the sustainability of it too, just sounds horrible.</p><p><strong>Virginia</strong></p><p><strong>Okay, we also have to talk about sports bras.</strong> I wear a 38 G. Christine, why are all sports bras so bad? What’s going on? </p><p><strong>Christine</strong></p><p>They’re terrible. I will say, I didn’t really think a ton about this because I’m small-chested. Sure, I dealt with the crappy Champion sports bras and taking them off sweaty, and all this stuff. </p><p><strong>Virginia</strong></p><p>Getting trapped in it. </p><p><strong>Christine</strong></p><p>Feeling like I’m going to dislocate my shoulder. But I never really thought about it so much.</p><p>But I think it’s in part that <strong>the sports bra wasn’t designed or invented until 1977, which is like, less than 50 years ago</strong>, which is totally absurd! These women sewed together two jockstraps and were like, wait a second, we have something here. But also because breasts were never really taken seriously. Because again, I feel like it’s this female body part associated with female bodies. So why do we need to study that? It’s largely associated with either nursing or sex, right? It’s very sexualized. </p><p><strong>We just have this dismissive view of breasts as, they just move up or down.</strong> Like, why do we need to study them? Like, what does that have to do with athletic performance? But as anyone who has breasts knows, they have a lot to do with how we feel in our bodies. When we move and we’re more physically active, it can be painful. <strong>It can actually change your running gait, so that you pull your arms in closer so you’re not bouncing around so much. You might shorten your stride.</strong> It has all of these repercussions, but we’ve never actually really studied it a lot.</p><p>It really wasn’t until the 2000s and 2010s, that scientists actually got the technology to be able to study breast biomechanics in a lab. Before that, the sensors that they had were really big and bulky, like they couldn’t put it underneath the bra. All of these things that made it really hard, </p><p><strong>Virginia</strong></p><p>It’s not going to help someone run with a bra if you’re putting big sensors on them as well.</p><p><strong>Christine</strong></p><p>Exactly. And it’s dragging down, so you’re not capturing the movements accurately. <strong>But if you don’t study the movement, you can’t know what’s going on, you can’t actually design a garment that can accurately or effectively support and control that movement in a way that is comfortable.</strong> So I think that’s in part why it’s taken so long.</p><p>I think sports bras are getting better. They’re not perfect by any means. But at least brands and companies are now starting to include this type of research in the research and design process and their product design process, so that they can really understand what’s going on. And wear testing them on a lot more people and people of different sizes, right? Because a lot of times it has always been a very traditional straight-size, thin, lean women who are trying this stuff out. But now we’re seeing that they’re they’re starting to expand that as well.</p><p><strong>Virginia</strong></p><p>It is just a fundamental barrier. <strong>I don’t think about running as a sport I feel like exploring for many reasons. I had a disordered relationship with it. But reason number two is that figuring out a sports bra is an exhausting process.</strong></p><p>I’ve figured out what works for lower impact, like strength training, yoga, even a HIIT class. I have bras that can work for that. I mean, it’s always that trade off of if it provides enough support, you’re straitjacketed into it and it’s super uncomfortable. And yeah, that sweet spot of comfort and support is is still a unicorn in the larger sizes, especially.</p><p><strong>Christine</strong></p><p>Well, and then a lot of the women I spoke with, not all of them were included in the book, but just there are so many stories from women who felt like they lost out on something when they were younger because they didn’t have a sports bra that that was comfortable and supportive of them. They lost a piece of their athletic lives because of not having this garment. It is so essential that we don’t think about it. <strong>When we think about the number of girls that also drop out of a sport, during adolescence, I feel like this is a big piece of it, too. Whether it’s access to sports bras, just the money of it, or just not finding one that that fits well.</strong></p><p><strong>Virginia</strong></p><p>Because the ones that do work are quite expensive. And if you’re a parent that includes for a kid who might outgrow it in six months, to spend $70 on a sports bra is going to be a real barrier for folks. It’s a fascinating history.</p><p>You talked about Lululemon improving the technology. They are not fully size inclusive, but for smaller folks, it sounds like one to explore. And <a href="https://bloombras.com/" target="_blank">Bloom bras</a> I think is the other brand you mentioned that is doing more size inclusivity.</p><p>There’s so much in the book, we could talk about it for hours. Is there anything we haven’t hit on that you feel like is a really important aspect of this whole conversation?</p><p><strong>Christine</strong></p><p>Yeah, I think that we also see this a lot as women age, into what I’m calling mature adulthood. You know, I guess, I’m officially late 40s.</p><p>When we think about the menopause transition, and I know menopause is like the hot topic now. But in similar ways, it’s literally this black hole of information and research, in which women were just left to kind of figure it out themselves, right? It’s like, oh, that sucks. Or, Oh, you’re not fertile anymore so why do we need to pay attention to you? Like, who cares that you’re still going to spend a good chunk of your life in this period of time. Who cares that you suffer these tremendously debilitating symptoms that affect quality of life, mental health, and all of these things? Good luck.</p><p><strong>Virginia</strong></p><p>Have fun with this new body that is confusing and impacting the things you love to do in ways that we can’t explain. </p><p><strong>Christine</strong></p><p>I think especially for women who have been active or have been athletes. I’m not even talking about any sort of professional or competitive level. But even for someone like myself, being physically active has been a big part of my life and my identity. And<strong> it’s really disorienting coming into this period of time right now, when your body is shifting and changing in so many ways. </strong>You feel like you have no resources or no idea or recourse, frankly, of what to do. </p><p>This is a period of time where it’s just, it’s hard. I think people are starting to pay more attention to it and we’re trying to figure out some of the stuff, but I also worry at the same time because it also feels very ripe for the whole diet culture thing, where we’re selling supplements and diets and serums and all this other stuff for women to use to fit into this traditional idea of what we should look like and should be like.</p><p><strong>Virginia</strong></p><p>Well, this is what we see over and over when science doesn’t include women, when mainstream medicine doesn’t include women. What fills the gap is diet culture. You’re left out of the mainstream work on this and yet you’re still struggling with the things you’re struggling with. And so who is there for you? Someone with a bunch of weird supplements, someone with a cool restrictive diet plan, some celebrity claiming this solved her hot flashes. It makes total sense that we are vulnerable. </p><p><strong>Christine</strong></p><p>Yeah, no, it absolutely makes sense that these things are cropping up because I think a lot of us are just really hungry for information and some sort of guidance as to what in the world is going on?</p><p><strong>The message that I hope that the book helps to get across, too, is this idea that we haven’t really been taught about our bodies or encouraged to really become body literate.</strong> What I hope is just encouraging folks to pay more attention to yourself and what’s going on in your body. Like tuning into that and understanding that, right? You don’t necessarily need like a cycle syncing plan for your workouts. But you do need to kind of understand what is my experience through my menstrual cycle, at these different phases? Because maybe that does explain how I feel so I’m not constantly blaming myself for feeling lazy or flat, or not able to complete my workout. Maybe it is because every third week of my cycle, I feel like this, so maybe it is my hormones. But just understanding that because this is our physiology. If you are in a female body, this is part of the physiology<a href="https://virginiasolesmith.substack.com/p/christine-yu-up-to-speed#footnote-1-138021107" target="_blank">1</a> and we need to appreciate that and understand that in the same way that we may think about nutrition and we may think about cardiovascular fitness and all of these other aspects.</p><p><strong>Virginia</strong></p><p><strong>The thing I kept thinking as I was reading the book was how much we have defined our bodies according to this standard that simply does not apply.</strong></p><p>And it is, as we were talking about, this standard related to male bodies, the male body trajectory, this whole culture of success and what success looks like and that it’s always linear and straightforward.</p><p>You just think of the the guilt that people feel when they skip workouts or the way you feel like, “oh, but if I didn’t work out for 45 minutes, it doesn’t count.” If it was only 20 minutes, that’s not good enough or my pace was slow so this was a bad workout. Like all the ways we punish ourselves for not matching up to this all or nothing mentality. When it’s clear that the science we do have is showing that that does not serve our bodies in any way. So, I appreciate you. You’re walking us through that and making that so clear and so evidence based. It’s really helpful.</p><p><strong>Christine</strong></p><p>Yeah, no, it was really a lot for me just trying to understand like, well, who is making the rules, right? And do we need to listen to them? And understanding those underlying systems that prop all of this up. Because, again, like I was saying in the beginning, I didn’t really think about this as a journalist. I didn’t really think about all these blind spots that have been just built into the system and that we just take for granted and do not question. My hope is that we start to take just a little bit more of a critical eye to some of these issues.</p><p><strong>Virginia</strong></p><p>Yeah, it’s so important. And the book is so empowering. So thank you for putting it out there. It’s really great. </p><p>---</p><h3><strong>Butter</strong></h3><p><strong>Virginia</strong></p><p>Christine, what is your butter today?</p><p>Christine</p><p>I actually have two.</p><p><strong>Virginia</strong></p><p>Oh, great. We have a lot of butter.</p><p><strong>Christine</strong></p><p>My first one is afternoon naps. Huge proponent of afternoon naps. A perk of working from home, but afternoon naps have just been really life giving lately. </p><p><strong>Virginia</strong></p><p>That’s awesome. </p><p><strong>Christine</strong></p><p>Then the other one is I went to a conference over the summer and one of the things in the goodie bag was a sweatshirt that they gave us and it was a Champion sweatshirt but since it was summer I never got a chance to wear it. And so now since the weather is starting to get a little cooler here in New York I am wearing this Champion sweatshirt with a nice fuzzy inside, like the brand new sweatshirt fuzzy. It’s fantastic. I’ve probably worn it for way too long without washing it because I don’t want the fuzz to go away.</p><p><strong>Virginia</strong></p><p>New sweatshirt fuzz is a specific feeling and it does wear out after you start washing. New sweatshirt fuzz is a great butter. And a nap in your cozy sweatshirt. I’m loving that whole afternoon for you!</p><p>My butter is a book that I’m almost finished in listening to as an audio book. It’s kind of an old recommendation because I think it made a splash a few years ago, but if you guys haven’t read <em><a href="https://www.splitrockbks.com/book/9780593466575" target="_blank">When Women Were Dragons</a></em> by Kelly Barnhill, it is fantastic. I don’t know what the genre is called… feminist sci fi? <strong>It’s kind of like </strong><em><strong>A Handmaid’s Tale</strong></em><strong> meets </strong><em><strong>Lessons in Chemistry</strong></em><strong> plus dragons.</strong></p><p>It’s set in the 1950s and the premise is that these women transform into dragons at critical junctures in their lives and often in response to bullshit from the patriarchy. And it tells the story of this one family in particular, and how they have tried to cover it up.</p><p>It actually intersects really nicely with your book because there are a lot of moments where the main character is someone who’s like really great at math and science and trying to pursue that. And yet, in the 1950s, and in the world of this book, it’s just not at all allowed for girls to do it. People keep saying to her, “but you’ll make the boys feel bad, how do you think the boys feel when you’re getting such good grades, and you don’t even seem to be working that hard, and you’re top of the class.” And so they’re making her help and tutor the boys who are struggling because she’s good at it, but they don’t want the boys to feel bad. And I just thought I think similar things happened in sports for a long time.</p><p><strong>Christine</strong></p><p>That sounds fascinating.</p><p><strong>Virginia</strong></p><p>It’s a really fun read.</p><p>Well, Christine, this was great. Thank you so much for being here. Why don’t you just tell listeners where we can follow you and how we can support your work.</p><p><strong>Christine</strong></p><p>You can find me on <a href="https://www.instagram.com/cyu888/" target="_blank">Instagram</a> and <a href="https://www.christinemyu.com/" target="_blank">my website</a>. And from there, the links to all the other things and newsletter and all of that stuff.</p><p><strong>Virginia</strong></p><p>Perfect. We will link to all of that in the show notes. Thanks so much for being here!</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by</em><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a> <em>who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><p>---</p><p>1 - Just a reminder and acknowledgment that not existing in a female body and not having these cycles is also totally normal and fine.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 19 Oct 2023 09:00:22 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>You’re listening to Burnt Toast!</strong> This is the podcast about anti-fat bias, diet culture, parenting and health. I’m Virginia Sole Smith.</p><p><strong>Today I am chatting with </strong><em><strong>Christine Yu, author of </strong></em><u><em><strong><a href="https://www.splitrockbks.com/book/9780593332399" target="_blank">Up to Speed: The Groundbreaking Science of Women Athletes</a></strong></em></u><em><strong>.</strong></em></p><p>Christine is an award-winning journalist whose work focuses on the intersection of sports science and women athletes. Her writing has appeared in <em>Outside</em>, The <em>Washington Post,</em> <em>Time,</em> and other publications. And friends, her new book is fascinating! It is full of “holy shit” moments, like the fact that even though you’ve probably thought since middle school gym class that of course, men are the faster stronger athletes,<strong> women actually outperform men in ultra marathons and all the other bananas endurance events that are arguably the hardest physical challenges that human beings can undertake</strong>. </p><p>Christine also unpacks <em>why</em> sports science has ignored women’s bodies for so long and the very real harm this has caused. <strong>This is such an important episode if you are a woman who exercises in any capacity, or if you are parenting a child athlete. </strong>But even if neither of those categories apply to you, I promise this is such a good and fascinating and often enraging conversation.</p><p><strong>PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! </strong>We’re on <a 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(We like 5 stars!)</p><p><strong>If you order</strong> <em><strong><a href="https://www.splitrockbks.com/book/9780593332399" target="_blank">Up to Speed</a></strong></em><em><strong> </strong></em><strong>from the </strong><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a></strong><strong>, you can get 10 percent off that purchase if you also order (or have already ordered!) </strong><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em><strong>!</strong> (Just use the code FATTALK at checkout.)</p><p><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Shop the Burnt Toast Bookstore!</a></strong></p><h3><strong>Episode 114 Transcript</strong></h3><p><strong>Christine</strong></p><p>I’m a journalist and I cover sports and science and health. And I’m the author of the book <em><a href="https://www.splitrockbks.com/book/9780593332399" target="_blank">Up to Speed: The Groundbreaking Science of Women Athletes</a></em>, which just came out in May. I live in Brooklyn with my husband and two kids. I tend to report on women’s sports and sports science and this intersection of the two of them. It has been lots of fun.</p><p><strong>Virginia</strong></p><p>And we are here to talk about the new book, which is so smart. It’s so impeccably researched. As I was reading it, I just kept thinking, <em>holy shit, holy shit.</em> Like, why don’t people know this? Why is this not more widely known? So, thank you. It is a real gift of a book. </p><p><strong>Christine</strong></p><p>Thank you! Your “what the heck?” reaction was, frankly, what I felt when I actually started to think about this a little bit more. As someone who reports on science and health all the time, you read all these studies but you have these short deadlines, and you’re just like, “I need studies to look at and read.” It made me feel like I wasn’t doing my job. Like, how could I miss or not even think about the implications of all this? I felt like my personal guilt went into this a lot.</p><p><strong>Virginia</strong></p><p>I relate. I did a lot of fitness reporting in my women’s magazines days. And we were just accepting some really limited science as fact and running with premises that were not borne out by the research. </p><p><strong>Christine</strong></p><p>On the one hand, we have been hearing so much about how medical research doesn’t include women. But as someone who grew up playing sports and is still fairly active, I’m really trying to understand what that means for girls and women in the long term. How does that affect, sure, athletic performance — but really long-term athletic development, health, wellbeing? Because what I was uncovering were all of these issues that we don’t talk about, we don’t really understand, and we don’t communicate to girls and women about. <strong>And yet they have long-term health repercussions on bone health, on cardiovascular health, on everything. </strong></p><p><strong>Virginia</strong></p><p>Mental health..</p><p><strong>Christine</strong></p><p>Yes! And we don’t communicate that. And knowing that sports is such a growing part of a lot of people’s lives, or just physical activity, and we tout that so much. So I was really trying to understand what are we missing here because we don’t study women?</p><p><strong>Virginia</strong></p><p>I want to get more into some of those specific implications you touched on, but before we get too deep into all of this, <strong>I do want to quickly address the question of gender inclusive language.</strong> You talked about it at the top of the book and I just thought, for our audience, it would be helpful here. You were really focused on the way science has underserved the biology of people assigned female at birth, but then also in the broader cultural dismissal of women athletes, regardless of biology. </p><p><strong>Christine</strong></p><p>Yeah, <strong>it’s really tricky, especially because both sports and science are two fields that are so predicated on the sex and gender binary, right?</strong> In science, we have male specimens, female specimens, and they’re very separate things. And similarly, in sports, we have those two categories. </p><p>So when we’re thinking about not only women athletes, but thinking about trans athletes and nonbinary athletes, how can we talk about this in a way that isn’t excluding folks, but really trying to find language that was more inclusive? Because when you think about sports and when you think about science, it very much prioritizes male bodies and cis het men. So how we can talk about this in a more inclusive way, because when we just focus on those cis het men and male bodies, we do exclude not just female people living in female bodies, but we do exclude all these other folks that are marginalized by sex and gender.</p><p><strong>Virginia</strong></p><p>One really big consequence of not studying people assigned female at birth, ever, for all of science, is this absurd misconception that too much exercise will damage a female body. Like, literally, people believing that your uterus will fall out. I had <a href="https://patreon.com/posts/140045060" target="_blank">Martinus Evans</a>,<a href="https://www.instagram.com/300poundsandrunning/" target="_blank"> 300 pounds and running</a>, on the podcast a few months ago. And we were kind of joking about how that had been a barrier to women joining the marathon, but it’s completely true. It was what happened! Talk us through that one a little.</p><p><strong>Christine</strong></p><p>It’s wild because this is an idea that has existed since forever, right? Since the time of the ancient Greeks and the Romans, people have thought it wasn’t appropriate for women to enter into the athletic arena. And in the cases where women were allowed to compete, the distances of races were shortened. Because of our fragile bodies. </p><p>But for me, it highlighted this idea that women’s roles were centered around our reproductive capacity, our ability to bear children and carry children. That was so central to everything, that anything that could potentially damage that capacity was considered off limits. We can’t do that. And that just became an idea that was never really interrogated. Or actually, that’s a lie. It <em>was</em> interrogated and it was interrogated mostly by women scientists and doctors in the 18th century. They were looking at this and doing studies and saying, “No, we’re fine actually.”</p><p><strong>Virginia</strong></p><p>“We’re doing great.”</p><p><strong>Christine</strong></p><p>Actually, this doesn’t affect menstrual cycles. This doesn’t affect reproductive capacity. Uteruses are intact, ovaries haven’t burst. <strong>But those women weren’t taken seriously, even though they were actually doing scientific studies.</strong> The men in power and the men who were leading all of these efforts were like, yeah, that’s great. We’re still not going to listen to you. </p><p><strong>Virginia</strong></p><p>“You’re biased by being a woman. You couldn’t do this objective science on your own body.”</p><p><strong>Christine</strong></p><p>Exactly.</p><p><strong>Virginia</strong></p><p>I will say, I did love the reference you made to one early scientist who did advise that noblewomen could exercise by yelling at their servants. So problematic. Clearly so problematic in so many ways we could unpack. Also, I mean, I do kind of love yelling? Is that my new workout?</p><p><strong>Christine</strong></p><p>This was a Spanish doctor. He had put out one of these first books on exercise and there was a specific chapter looking at exercise for women. But a lot of these observations came from his travels from Europe to Mexico. He had stopped, I believe, in the islands, maybe like Cuba or something like that. And he was observing the nuns there. And they were like, super healthy, right? Mainly because they were not reproducing and dying in childbirth.</p><p><strong>Virginia</strong></p><p>Not risking their lives to have babies every two years. </p><p><strong>Christine</strong></p><p>But they were singing, right? So he believed that that was conducive to their health. </p><p><strong>Virginia</strong></p><p>And all the exercise you need. </p><p><strong>Christine</strong></p><p>It was interesting. He also separated it out by class, right? For upper class women it was “walk around after dinner and yell at your servants,” and for women of lower class, because they’re working in the fields, working in the house, it was “that’s enough exercise.”</p><p><strong>Virginia</strong></p><p>No yelling from you, lower classes. </p><p><strong>Christine</strong></p><p>Oh, no, no, no, no.</p><p><strong>Virginia</strong></p><p>We don’t need to hear your voices. Only one kind of yelling and no women yelling at men.</p><p><strong>Christine</strong></p><p>No, no, no.</p><p><strong>Virginia</strong></p><p>Yes. Like I said, really problematic. But also, I could get on board with the yelling. I could see a yelling workout being a big trend.</p><p><strong>Christine</strong></p><p>Can you imagine? It totally would be.</p><p><strong>Virginia</strong></p><p>I would go to that group fitness class is all I’m saying.</p><p>So, on the one hand, you’re absolutely right, the conventional thinking has been “we have to protect fertility and the woman’s body is so fragile, and the uterus is made of glass and we have to revere it.” And then on the flip side, as women do enter sports in a bigger way, there becomes this new narrative and<strong> this really dangerous misconception that exercising to the point that you no longer get your period is okay, normal, maybe even the goal of the whole thing.</strong></p><p><strong>Christine</strong></p><p>It’s this contradiction, right? In the sense that it’s almost as if, if women were going to participate in sports, we had to make our bodies more like men. And I feel like that’s where a lot of this myth and misconception around losing your menstrual cycle being a good thing, being a sign that you are really fit and are training really well, I feel like that’s where that comes from. <strong>This idea that if we are entering into this arena and are deemed appropriate to enter into this arena, we almost have to shed all of these markers of being in a in a female body.</strong> Like losing your menstrual cycle, generally having smaller boobs, too, probably. There’s less stuff bouncing around and distracting and all of that stuff. Having this super lean body for a lot of sports, as well. I think there are a lot of really problematic things that go along with that.</p><p><strong>Virginia</strong></p><p>And the menstruation myth is especially problematic for teen athletes, obviously, because of how it can delay the onset and really mess with the puberty trajectory. What do you want parents and girls to understand about athletic performance during like the tween and teen years?</p><p><strong>Christine</strong></p><p>It’s so hard, right? There’s so much change that’s going on, and it’s so awkward. And but when you think about it, the amount of change that that kids are going through at this period of time, right? It’s like akin to when they’re babies. </p><p>And it’s so alluring, especially if you have a girl who is playing sports and seems to be doing well. We see this a lot in sports like cross country running, that younger girls perform really well. They run really fast. And then older girls, once they do start to go through puberty, their performance seems to drop off. So the idea is, “Well if I just don’t go through puberty, then I can keep being fast.” <strong>But this is what our bodies need to do. We need to go through puberty. We need to go through this maturation process in order to get to our adult form. </strong></p><p>It’s really important that they understand and know that this is critical. <strong>This is a critical piece of development.</strong> It’s not just about fertility, right? This ties back to how we learn about, about our bodies as girls is we only learn about it in terms of reproduction and fertility and how to not get pregnant and that type of thing. But we don’t understand the intricate things that our menstrual cycle does in our body and all those hormones that are involved in it, and the impacts that it has throughout the body and all these other systems and ways. </p><p>As parents, it’s knowing it’s a hard line. <strong>Anything is going on with your period, that’s the hard line. </strong></p><p><strong>Virginia</strong></p><p>We’re not going to risk your future bone health. </p><p><strong>Christine</strong></p><p>Yeah, exactly. I feel like that that’s a really important message that parents need to know and understand that it’s not normal.</p><p><strong>Virginia</strong></p><p>I think they need to know to push back because I think there has been a change in conversation. Your book is a really big contribution to that. But I think you are likely to still encounter coaches—in certain sports, in running or gymnastics—where they’re going to have this mindset of keeping you as small as possible is good. Parents need to know to push back against that.</p><p><strong>Christine</strong></p><p>1,000 percent. It’s also understanding that, because the body changes so much during this period of time, of course there’s going to be this period of transition as girls get used to their new bodies. So it makes sense, if we just think about athletic progression, <strong>maybe their athletic progression does stall or like seems to go backwards. But that’s not the end of the world. </strong>Just understanding this as a period of transition, that we do have to acknowledge, we do have to be supportive of, and patient with. But then once you get through to that other side, things get better.</p><p><strong>Virginia</strong></p><p>That seems like such an important reframing because you talk in the book about how for folks assigned male at birth, the puberty process is like more of a straight line towards athletic performance. Like, you gain more muscle, you get taller and bigger and faster. And we need to understand that not all bodies are going to follow that trajectory. Because why did we decide that the male trajectory is the best trajectory for a body?</p><p><strong>Christine</strong></p><p>Yeah, I think it’s largely because that’s all we’ve known. Boys and men have largely been the ones participating in sports. Those are the ones we’ve studied, those are the ones that we’ve mythologized, in a way. That’s the trajectory that we tend to look at. We see a standard, so we just compare girls and women to that same standard. I think it’s also just our bias to want to see progression inch up in this very linear way, right? We’re constantly just slightly improving. But not recognizing that we’re humans. We are not an algebraic equation, right? There are going to be dips. And that’s part of being a human.</p><p><strong>Virginia</strong></p><p>I mean, that really gets to a whole paradigm shift in terms of sports culture, right? I mean, if it’s always about winning, if it’s always about the next championship, if it’s about working towards that college scholarship—None of that allows for this idea that there’s going to be a few years where your performance dips but it’s all part of your overall growth.</p><p><strong>Christine</strong></p><p>I think we’ve lost sight of that a lot in sports, over the years. I mean, definitely within the youth sports culture. I know you write about this as well, but just that emphasis on early specialization and success and winning and this focus on getting college scholarships and going pro, and all of our kids are going to be the next great Olympian superstar.</p><p>But especially in childhood and adolescence, <strong>we lose sight of sports being just this amazing developmental tool and space to experiment and perform and not only get to know your own body, but develop your skills, right?</strong> Your understanding of who you are and what you’re capable of in a way that is within a specific sphere that you can you can practice and experiment in a way that I don’t think you can in a lot of other ways. <strong>We lose sight of that when we just focus on this end goal of being the best.</strong></p><p><strong>Virginia</strong></p><p>It does seem like there’s a little bit of a shift happening. You have a lot of great stories in the book and I feel like the way someone like Simone Biles or Abby Wambach has talked about their athletic careers, I think we’re starting to see this narrative of it’s not always just excellence, excellence, excellence. It can be more complicated and that there are also many opportunities for growth. It also feels like it’s no accident that we’re hearing that narrative mostly from women athletes, that they’re the ones speaking up about that.</p><p><strong>Christine</strong></p><p>Absolutely. Because it’s vulnerable to right to be able to show this other side and to at least acknowledge that there are these down points and these lulls and these deep trenches when you are trying to work your crap out, right? Trying to figure out how to work through this and keep going.</p><p><strong>Virginia</strong></p><p><strong>I also want to spend some time on your very excellent chapter about diet and sports. </strong>This was so well done. It feels like nutritional science, athletic research— all of this research—has only just recently given women permission to eat as athletes, and to eat enough to support their sports. This feels really staggering to me, that there has been this underfeeding of women athletes for so long.</p><p><strong>Christine</strong></p><p>Consistently. All the time. And I think it’s in part because of just general diet culture in our culture and society and these ridiculous expectations that we have or we place on girls and women in terms of what their bodies need to look like. And then you have the sports performance side, you have this idea that certain body types are the ideal athletic body types. </p><p>It’s almost no wonder that we create this perfect storm and a way for disordered eating and eating disorders and all these other problematic behaviors to take root. Especially because bodies are so central, obviously, in sports and performance. And we focus so much on bodies and how they look, what their body composition is, and all of these different things, the shape of you, all of that.</p><p><strong>It’s wild to me that it’s only been recently that we do acknowledge the fact you just need to eat. </strong>We talked so much about nutrition and sports as this idea of fueling your body, which I think was at first kind of helpful in the way of reframing food within this context. Your body needs fuel to be able to do all this stuff, in order to start to give folks a little bit more permission to eat or feel like they could eat what they needed. <strong>But that, I think, even still creates this idea that there’s a certain kind of fuel that you need to be eating in order to be an athlete, in order to fuel your body correctly, if that makes sense.</strong></p><p><strong>Virginia</strong></p><p>It’s, again, mind blowing, but makes sense that we had to first embrace the idea of eating, period, as opposed to eating being the enemy. You have so many heartbreaking stories from athletes in this chapter talking about feeling like they were so tapped out at the end of a practice that they couldn’t function and that when they started eating enough, they were like, wow.</p><p><strong>Christine</strong></p><p>Turns out!</p><p><strong>Virginia</strong></p><p>“I can do a 90 minute workout without a problem!” The fact that they were performing at all when they were being asked to do it while starving is ridiculous. It’s ridiculous what they were being asked to do. Then seeing that immediate and logical shift that if you feed yourself, you can perform better. But then from there, this idea of food as fuel can also become very limiting because, of course, athletes are human beings, as well. And food is more than fuel for all of us.</p><p><strong>Christine</strong></p><p><strong>It’s really easy within sports and athletics to look at food as almost a hack, in a way. </strong>Like, as a way to like fine tune your performance. Oh, I need more iron, or whatever other very specific thing that you need. And again, I think it dissociates food from what it actually is. I think that also just makes it really ripe to encourage a lot of these behaviors that aren’t always helpful or healthy.</p><p><strong>Virginia</strong></p><p>You also do some amazing work in this chapter dissecting a couple of the modern big diet trends:<strong> Intermittent fasting, keto, and you even look at some of the less extreme ones like the Mediterranean diet, and show how they underserve athletes and especially women athletes. </strong>I wondered if we could just spend a little time talking about your findings there, because that felt super important to me. </p><p><strong>Christine</strong></p><p>In the last several years, we’ve seen things like intermittent fasting and keto pop up within athletic communities as this way to make your body a better machine. Especially, I think, within endurance sports, it’s this idea that your body can run longer or you can somehow create these these efficiencies, if you will.</p><p>But the body likes to be in homeostasis, it likes to be in balance. <strong>So anytime energy levels start to dip, your body starts to send out these flares that are like, “Wait a second, hold on. Are we going to be starving real soon?” </strong>Because if so, I need to make some adjustments, physiologically. So with a lot of these diets, you’re actually ended up with these long periods of under-fueling your body. With intermittent fasting, you’re not eating for anywhere between eight to many, many hours. So you’re leaving your body in this huge deficit of energy so it starts to freak out and starts to shut down these non essential systems.</p><p><strong>And the thing with women is that our bodies are much more sensitive to these downturns in nutrition. </strong>It starts to send up those flares a lot earlier, it starts to make those those physiological changes a lot earlier. That can have repercussions on things like your menstrual cycle and all the hormonal things that your body does. </p><p>Similarly, with keto, this whole idea of eating a lot of fat and very few carbs might seem like, Oh, I’m really full, I don’t need to eat as much. But it’s the same idea that you end up inadvertently underfueling your body. But more importantly, especially for women, by not eating carbs, it sends up those same flares to the body. <strong>Women’s bodies, in particular, need carbohydrates in order to function well, in order to do all the things it does.</strong> And when we don’t have carbs, the body starts to send all these warning signs.</p><p>We tend to see intermittent fasting or keto “work” in men because it seems like male bodies can get away with that under-fueling a little bit more than female bodies. But when women tend to try these diets they end up feeling, unsurprisingly, really flat, really fatigued, a lot of brain fog. They don’t see this performance boost and then they wonder what they’re doing wrong because all the podcasts, all the influencers, say I should be intermittent fasting. This is going to be how I’m going to lose weight. This is how I’m going to cut time on my race. This is how I’m going to improve performance, improve body composition, all the stuff. But I’m not seeing that. I’m feeling flat. I’m not seeing all these other positive benefits. It’s because your body is essentially saying, ah, this isn’t working for me.</p><p><strong>Virginia</strong></p><p><strong>Just because it works for Peter Attia does not mean—and question mark on if it even works for these guys? </strong>Thats the other thing I just want to interject. It might improve athletic performance, it doesn’t mean it’s not having other consequences on their mental health or their relationships with food and body. But that’s fascinating to realize specifically, if your goal is improving athletic performance—one of these diets is not going to deliver for you the way you’ve been told it might. </p><p><strong>Christine</strong></p><p>Especially the idea around carbs. I feel like carbs still have like a bad rap. <strong>People are still really afraid to eat carbs and I just want folks to know it’s not a bad thing. Your body actually needs it. It wants them. </strong></p><p><strong>Virginia</strong></p><p>The stories of these athletes who are living with these diets and the way they’re struggling, it just sounds miserable.</p><p><strong>Christine</strong></p><p>Miserable. Well, and the sustainability of it too, just sounds horrible.</p><p><strong>Virginia</strong></p><p><strong>Okay, we also have to talk about sports bras.</strong> I wear a 38 G. Christine, why are all sports bras so bad? What’s going on? </p><p><strong>Christine</strong></p><p>They’re terrible. I will say, I didn’t really think a ton about this because I’m small-chested. Sure, I dealt with the crappy Champion sports bras and taking them off sweaty, and all this stuff. </p><p><strong>Virginia</strong></p><p>Getting trapped in it. </p><p><strong>Christine</strong></p><p>Feeling like I’m going to dislocate my shoulder. But I never really thought about it so much.</p><p>But I think it’s in part that <strong>the sports bra wasn’t designed or invented until 1977, which is like, less than 50 years ago</strong>, which is totally absurd! These women sewed together two jockstraps and were like, wait a second, we have something here. But also because breasts were never really taken seriously. Because again, I feel like it’s this female body part associated with female bodies. So why do we need to study that? It’s largely associated with either nursing or sex, right? It’s very sexualized. </p><p><strong>We just have this dismissive view of breasts as, they just move up or down.</strong> Like, why do we need to study them? Like, what does that have to do with athletic performance? But as anyone who has breasts knows, they have a lot to do with how we feel in our bodies. When we move and we’re more physically active, it can be painful. <strong>It can actually change your running gait, so that you pull your arms in closer so you’re not bouncing around so much. You might shorten your stride.</strong> It has all of these repercussions, but we’ve never actually really studied it a lot.</p><p>It really wasn’t until the 2000s and 2010s, that scientists actually got the technology to be able to study breast biomechanics in a lab. Before that, the sensors that they had were really big and bulky, like they couldn’t put it underneath the bra. All of these things that made it really hard, </p><p><strong>Virginia</strong></p><p>It’s not going to help someone run with a bra if you’re putting big sensors on them as well.</p><p><strong>Christine</strong></p><p>Exactly. And it’s dragging down, so you’re not capturing the movements accurately. <strong>But if you don’t study the movement, you can’t know what’s going on, you can’t actually design a garment that can accurately or effectively support and control that movement in a way that is comfortable.</strong> So I think that’s in part why it’s taken so long.</p><p>I think sports bras are getting better. They’re not perfect by any means. But at least brands and companies are now starting to include this type of research in the research and design process and their product design process, so that they can really understand what’s going on. And wear testing them on a lot more people and people of different sizes, right? Because a lot of times it has always been a very traditional straight-size, thin, lean women who are trying this stuff out. But now we’re seeing that they’re they’re starting to expand that as well.</p><p><strong>Virginia</strong></p><p>It is just a fundamental barrier. <strong>I don’t think about running as a sport I feel like exploring for many reasons. I had a disordered relationship with it. But reason number two is that figuring out a sports bra is an exhausting process.</strong></p><p>I’ve figured out what works for lower impact, like strength training, yoga, even a HIIT class. I have bras that can work for that. I mean, it’s always that trade off of if it provides enough support, you’re straitjacketed into it and it’s super uncomfortable. And yeah, that sweet spot of comfort and support is is still a unicorn in the larger sizes, especially.</p><p><strong>Christine</strong></p><p>Well, and then a lot of the women I spoke with, not all of them were included in the book, but just there are so many stories from women who felt like they lost out on something when they were younger because they didn’t have a sports bra that that was comfortable and supportive of them. They lost a piece of their athletic lives because of not having this garment. It is so essential that we don’t think about it. <strong>When we think about the number of girls that also drop out of a sport, during adolescence, I feel like this is a big piece of it, too. Whether it’s access to sports bras, just the money of it, or just not finding one that that fits well.</strong></p><p><strong>Virginia</strong></p><p>Because the ones that do work are quite expensive. And if you’re a parent that includes for a kid who might outgrow it in six months, to spend $70 on a sports bra is going to be a real barrier for folks. It’s a fascinating history.</p><p>You talked about Lululemon improving the technology. They are not fully size inclusive, but for smaller folks, it sounds like one to explore. And <a href="https://bloombras.com/" target="_blank">Bloom bras</a> I think is the other brand you mentioned that is doing more size inclusivity.</p><p>There’s so much in the book, we could talk about it for hours. Is there anything we haven’t hit on that you feel like is a really important aspect of this whole conversation?</p><p><strong>Christine</strong></p><p>Yeah, I think that we also see this a lot as women age, into what I’m calling mature adulthood. You know, I guess, I’m officially late 40s.</p><p>When we think about the menopause transition, and I know menopause is like the hot topic now. But in similar ways, it’s literally this black hole of information and research, in which women were just left to kind of figure it out themselves, right? It’s like, oh, that sucks. Or, Oh, you’re not fertile anymore so why do we need to pay attention to you? Like, who cares that you’re still going to spend a good chunk of your life in this period of time. Who cares that you suffer these tremendously debilitating symptoms that affect quality of life, mental health, and all of these things? Good luck.</p><p><strong>Virginia</strong></p><p>Have fun with this new body that is confusing and impacting the things you love to do in ways that we can’t explain. </p><p><strong>Christine</strong></p><p>I think especially for women who have been active or have been athletes. I’m not even talking about any sort of professional or competitive level. But even for someone like myself, being physically active has been a big part of my life and my identity. And<strong> it’s really disorienting coming into this period of time right now, when your body is shifting and changing in so many ways. </strong>You feel like you have no resources or no idea or recourse, frankly, of what to do. </p><p>This is a period of time where it’s just, it’s hard. I think people are starting to pay more attention to it and we’re trying to figure out some of the stuff, but I also worry at the same time because it also feels very ripe for the whole diet culture thing, where we’re selling supplements and diets and serums and all this other stuff for women to use to fit into this traditional idea of what we should look like and should be like.</p><p><strong>Virginia</strong></p><p>Well, this is what we see over and over when science doesn’t include women, when mainstream medicine doesn’t include women. What fills the gap is diet culture. You’re left out of the mainstream work on this and yet you’re still struggling with the things you’re struggling with. And so who is there for you? Someone with a bunch of weird supplements, someone with a cool restrictive diet plan, some celebrity claiming this solved her hot flashes. It makes total sense that we are vulnerable. </p><p><strong>Christine</strong></p><p>Yeah, no, it absolutely makes sense that these things are cropping up because I think a lot of us are just really hungry for information and some sort of guidance as to what in the world is going on?</p><p><strong>The message that I hope that the book helps to get across, too, is this idea that we haven’t really been taught about our bodies or encouraged to really become body literate.</strong> What I hope is just encouraging folks to pay more attention to yourself and what’s going on in your body. Like tuning into that and understanding that, right? You don’t necessarily need like a cycle syncing plan for your workouts. But you do need to kind of understand what is my experience through my menstrual cycle, at these different phases? Because maybe that does explain how I feel so I’m not constantly blaming myself for feeling lazy or flat, or not able to complete my workout. Maybe it is because every third week of my cycle, I feel like this, so maybe it is my hormones. But just understanding that because this is our physiology. If you are in a female body, this is part of the physiology<a href="https://virginiasolesmith.substack.com/p/christine-yu-up-to-speed#footnote-1-138021107" target="_blank">1</a> and we need to appreciate that and understand that in the same way that we may think about nutrition and we may think about cardiovascular fitness and all of these other aspects.</p><p><strong>Virginia</strong></p><p><strong>The thing I kept thinking as I was reading the book was how much we have defined our bodies according to this standard that simply does not apply.</strong></p><p>And it is, as we were talking about, this standard related to male bodies, the male body trajectory, this whole culture of success and what success looks like and that it’s always linear and straightforward.</p><p>You just think of the the guilt that people feel when they skip workouts or the way you feel like, “oh, but if I didn’t work out for 45 minutes, it doesn’t count.” If it was only 20 minutes, that’s not good enough or my pace was slow so this was a bad workout. Like all the ways we punish ourselves for not matching up to this all or nothing mentality. When it’s clear that the science we do have is showing that that does not serve our bodies in any way. So, I appreciate you. You’re walking us through that and making that so clear and so evidence based. It’s really helpful.</p><p><strong>Christine</strong></p><p>Yeah, no, it was really a lot for me just trying to understand like, well, who is making the rules, right? And do we need to listen to them? And understanding those underlying systems that prop all of this up. Because, again, like I was saying in the beginning, I didn’t really think about this as a journalist. I didn’t really think about all these blind spots that have been just built into the system and that we just take for granted and do not question. My hope is that we start to take just a little bit more of a critical eye to some of these issues.</p><p><strong>Virginia</strong></p><p>Yeah, it’s so important. And the book is so empowering. So thank you for putting it out there. It’s really great. </p><p>---</p><h3><strong>Butter</strong></h3><p><strong>Virginia</strong></p><p>Christine, what is your butter today?</p><p>Christine</p><p>I actually have two.</p><p><strong>Virginia</strong></p><p>Oh, great. We have a lot of butter.</p><p><strong>Christine</strong></p><p>My first one is afternoon naps. Huge proponent of afternoon naps. A perk of working from home, but afternoon naps have just been really life giving lately. </p><p><strong>Virginia</strong></p><p>That’s awesome. </p><p><strong>Christine</strong></p><p>Then the other one is I went to a conference over the summer and one of the things in the goodie bag was a sweatshirt that they gave us and it was a Champion sweatshirt but since it was summer I never got a chance to wear it. And so now since the weather is starting to get a little cooler here in New York I am wearing this Champion sweatshirt with a nice fuzzy inside, like the brand new sweatshirt fuzzy. It’s fantastic. I’ve probably worn it for way too long without washing it because I don’t want the fuzz to go away.</p><p><strong>Virginia</strong></p><p>New sweatshirt fuzz is a specific feeling and it does wear out after you start washing. New sweatshirt fuzz is a great butter. And a nap in your cozy sweatshirt. I’m loving that whole afternoon for you!</p><p>My butter is a book that I’m almost finished in listening to as an audio book. It’s kind of an old recommendation because I think it made a splash a few years ago, but if you guys haven’t read <em><a href="https://www.splitrockbks.com/book/9780593466575" target="_blank">When Women Were Dragons</a></em> by Kelly Barnhill, it is fantastic. I don’t know what the genre is called… feminist sci fi? <strong>It’s kind of like </strong><em><strong>A Handmaid’s Tale</strong></em><strong> meets </strong><em><strong>Lessons in Chemistry</strong></em><strong> plus dragons.</strong></p><p>It’s set in the 1950s and the premise is that these women transform into dragons at critical junctures in their lives and often in response to bullshit from the patriarchy. And it tells the story of this one family in particular, and how they have tried to cover it up.</p><p>It actually intersects really nicely with your book because there are a lot of moments where the main character is someone who’s like really great at math and science and trying to pursue that. And yet, in the 1950s, and in the world of this book, it’s just not at all allowed for girls to do it. People keep saying to her, “but you’ll make the boys feel bad, how do you think the boys feel when you’re getting such good grades, and you don’t even seem to be working that hard, and you’re top of the class.” And so they’re making her help and tutor the boys who are struggling because she’s good at it, but they don’t want the boys to feel bad. And I just thought I think similar things happened in sports for a long time.</p><p><strong>Christine</strong></p><p>That sounds fascinating.</p><p><strong>Virginia</strong></p><p>It’s a really fun read.</p><p>Well, Christine, this was great. Thank you so much for being here. Why don’t you just tell listeners where we can follow you and how we can support your work.</p><p><strong>Christine</strong></p><p>You can find me on <a href="https://www.instagram.com/cyu888/" target="_blank">Instagram</a> and <a href="https://www.christinemyu.com/" target="_blank">my website</a>. And from there, the links to all the other things and newsletter and all of that stuff.</p><p><strong>Virginia</strong></p><p>Perfect. We will link to all of that in the show notes. Thanks so much for being here!</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by</em><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a> <em>who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><p>---</p><p>1 - Just a reminder and acknowledgment that not existing in a female body and not having these cycles is also totally normal and fine.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>&quot;We Have Only Recently Acknowledged That Female Athletes Need to Eat.&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:41:37</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast! This is the podcast about anti-fat bias, diet culture, parenting and health. I’m Virginia Sole Smith.Today I am chatting with Christine Yu, author of Up to Speed: The Groundbreaking Science of Women Athletes.Christine is an award-winning journalist whose work focuses on the intersection of sports science and women athletes. Her writing has appeared in Outside, The Washington Post, Time, and other publications. And friends, her new book is fascinating! It is full of “holy shit” moments, like the fact that even though you’ve probably thought since middle school gym class that of course, men are the faster stronger athletes, women actually outperform men in ultra marathons and all the other bananas endurance events that are arguably the hardest physical challenges that human beings can undertake. Christine also unpacks why sports science has ignored women’s bodies for so long and the very real harm this has caused. This is such an important episode if you are a woman who exercises in any capacity, or if you are parenting a child athlete. But even if neither of those categories apply to you, I promise this is such a good and fascinating and often enraging conversation.PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)If you order Up to Speed from the Burnt Toast Bookshop, you can get 10 percent off that purchase if you also order (or have already ordered!) Fat Talk! (Just use the code FATTALK at checkout.)Shop the Burnt Toast Bookstore!Episode 114 TranscriptChristineI’m a journalist and I cover sports and science and health. And I’m the author of the book Up to Speed: The Groundbreaking Science of Women Athletes, which just came out in May. I live in Brooklyn with my husband and two kids. I tend to report on women’s sports and sports science and this intersection of the two of them. It has been lots of fun.VirginiaAnd we are here to talk about the new book, which is so smart. It’s so impeccably researched. As I was reading it, I just kept thinking, holy shit, holy shit. Like, why don’t people know this? Why is this not more widely known? So, thank you. It is a real gift of a book. ChristineThank you! Your “what the heck?” reaction was, frankly, what I felt when I actually started to think about this a little bit more. As someone who reports on science and health all the time, you read all these studies but you have these short deadlines, and you’re just like, “I need studies to look at and read.” It made me feel like I wasn’t doing my job. Like, how could I miss or not even think about the implications of all this? I felt like my personal guilt went into this a lot.VirginiaI relate. I did a lot of fitness reporting in my women’s magazines days. And we were just accepting some really limited science as fact and running with premises that were not borne out by the research. ChristineOn the one hand, we have been hearing so much about how medical research doesn’t include women. But as someone who grew up playing sports and is still fairly active, I’m really trying to understand what that means for girls and women in the long term. How does that affect, sure, athletic performance — but really long-term athletic development, health, wellbeing? Because what I was uncovering were all of these issues that we don’t talk about, we don’t really understand, and we don’t communicate to girls and women about. And yet they have long-term health repercussions on bone health, on cardiovascular health, on everything. VirginiaMental health..ChristineYes! And we don’t communicate that. And knowing that sports is such a growing part of a lot of people’s lives, or just physical activity, and we tout that so much. So I was really trying to understand what are we missing here because we don’t study women?VirginiaI want to get more into some of those specific implications you touched on, but before we get too deep into all of this, I do want to quickly address the question of gender inclusive language. You talked about it at the top of the book and I just thought, for our audience, it would be helpful here. You were really focused on the way science has underserved the biology of people assigned female at birth, but then also in the broader cultural dismissal of women athletes, regardless of biology. ChristineYeah, it’s really tricky, especially because both sports and science are two fields that are so predicated on the sex and gender binary, right? In science, we have male specimens, female specimens, and they’re very separate things. And similarly, in sports, we have those two categories. So when we’re thinking about not only women athletes, but thinking about trans athletes and nonbinary athletes, how can we talk about this in a way that isn’t excluding folks, but really trying to find language that was more inclusive? Because when you think about sports and when you think about science, it very much prioritizes male bodies and cis het men. So how we can talk about this in a more inclusive way, because when we just focus on those cis het men and male bodies, we do exclude not just female people living in female bodies, but we do exclude all these other folks that are marginalized by sex and gender.VirginiaOne really big consequence of not studying people assigned female at birth, ever, for all of science, is this absurd misconception that too much exercise will damage a female body. Like, literally, people believing that your uterus will fall out. I had Martinus Evans, 300 pounds and running, on the podcast a few months ago. And we were kind of joking about how that had been a barrier to women joining the marathon, but it’s completely true. It was what happened! Talk us through that one a little.ChristineIt’s wild because this is an idea that has existed since forever, right? Since the time of the ancient Greeks and the Romans, people have thought it wasn’t appropriate for women to enter into the athletic arena. And in the cases where women were allowed to compete, the distances of races were shortened. Because of our fragile bodies. But for me, it highlighted this idea that women’s roles were centered around our reproductive capacity, our ability to bear children and carry children. That was so central to everything, that anything that could potentially damage that capacity was considered off limits. We can’t do that. And that just became an idea that was never really interrogated. Or actually, that’s a lie. It was interrogated and it was interrogated mostly by women scientists and doctors in the 18th century. They were looking at this and doing studies and saying, “No, we’re fine actually.”Virginia“We’re doing great.”ChristineActually, this doesn’t affect menstrual cycles. This doesn’t affect reproductive capacity. Uteruses are intact, ovaries haven’t burst. But those women weren’t taken seriously, even though they were actually doing scientific studies. The men in power and the men who were leading all of these efforts were like, yeah, that’s great. We’re still not going to listen to you. Virginia“You’re biased by being a woman. You couldn’t do this objective science on your own body.”ChristineExactly.VirginiaI will say, I did love the reference you made to one early scientist who did advise that noblewomen could exercise by yelling at their servants. So problematic. Clearly so problematic in so many ways we could unpack. Also, I mean, I do kind of love yelling? Is that my new workout?ChristineThis was a Spanish doctor. He had put out one of these first books on exercise and there was a specific chapter looking at exercise for women. But a lot of these observations came from his travels from Europe to Mexico. He had stopped, I believe, in the islands, maybe like Cuba or something like that. And he was observing the nuns there. And they were like, super healthy, right? Mainly because they were not reproducing and dying in childbirth.VirginiaNot risking their lives to have babies every two years. ChristineBut they were singing, right? So he believed that that was conducive to their health. VirginiaAnd all the exercise you need. ChristineIt was interesting. He also separated it out by class, right? For upper class women it was “walk around after dinner and yell at your servants,” and for women of lower class, because they’re working in the fields, working in the house, it was “that’s enough exercise.”VirginiaNo yelling from you, lower classes. ChristineOh, no, no, no, no.VirginiaWe don’t need to hear your voices. Only one kind of yelling and no women yelling at men.ChristineNo, no, no.VirginiaYes. Like I said, really problematic. But also, I could get on board with the yelling. I could see a yelling workout being a big trend.ChristineCan you imagine? It totally would be.VirginiaI would go to that group fitness class is all I’m saying.So, on the one hand, you’re absolutely right, the conventional thinking has been “we have to protect fertility and the woman’s body is so fragile, and the uterus is made of glass and we have to revere it.” And then on the flip side, as women do enter sports in a bigger way, there becomes this new narrative and this really dangerous misconception that exercising to the point that you no longer get your period is okay, normal, maybe even the goal of the whole thing.ChristineIt’s this contradiction, right? In the sense that it’s almost as if, if women were going to participate in sports, we had to make our bodies more like men. And I feel like that’s where a lot of this myth and misconception around losing your menstrual cycle being a good thing, being a sign that you are really fit and are training really well, I feel like that’s where that comes from. This idea that if we are entering into this arena and are deemed appropriate to enter into this arena, we almost have to shed all of these markers of being in a in a female body. Like losing your menstrual cycle, generally having smaller boobs, too, probably. There’s less stuff bouncing around and distracting and all of that stuff. Having this super lean body for a lot of sports, as well. I think there are a lot of really problematic things that go along with that.VirginiaAnd the menstruation myth is especially problematic for teen athletes, obviously, because of how it can delay the onset and really mess with the puberty trajectory. What do you want parents and girls to understand about athletic performance during like the tween and teen years?ChristineIt’s so hard, right? There’s so much change that’s going on, and it’s so awkward. And but when you think about it, the amount of change that that kids are going through at this period of time, right? It’s like akin to when they’re babies. And it’s so alluring, especially if you have a girl who is playing sports and seems to be doing well. We see this a lot in sports like cross country running, that younger girls perform really well. They run really fast. And then older girls, once they do start to go through puberty, their performance seems to drop off. So the idea is, “Well if I just don’t go through puberty, then I can keep being fast.” But this is what our bodies need to do. We need to go through puberty. We need to go through this maturation process in order to get to our adult form. It’s really important that they understand and know that this is critical. This is a critical piece of development. It’s not just about fertility, right? This ties back to how we learn about, about our bodies as girls is we only learn about it in terms of reproduction and fertility and how to not get pregnant and that type of thing. But we don’t understand the intricate things that our menstrual cycle does in our body and all those hormones that are involved in it, and the impacts that it has throughout the body and all these other systems and ways. As parents, it’s knowing it’s a hard line. Anything is going on with your period, that’s the hard line. VirginiaWe’re not going to risk your future bone health. ChristineYeah, exactly. I feel like that that’s a really important message that parents need to know and understand that it’s not normal.VirginiaI think they need to know to push back because I think there has been a change in conversation. Your book is a really big contribution to that. But I think you are likely to still encounter coaches—in certain sports, in running or gymnastics—where they’re going to have this mindset of keeping you as small as possible is good. Parents need to know to push back against that.Christine1,000 percent. It’s also understanding that, because the body changes so much during this period of time, of course there’s going to be this period of transition as girls get used to their new bodies. So it makes sense, if we just think about athletic progression, maybe their athletic progression does stall or like seems to go backwards. But that’s not the end of the world. Just understanding this as a period of transition, that we do have to acknowledge, we do have to be supportive of, and patient with. But then once you get through to that other side, things get better.VirginiaThat seems like such an important reframing because you talk in the book about how for folks assigned male at birth, the puberty process is like more of a straight line towards athletic performance. Like, you gain more muscle, you get taller and bigger and faster. And we need to understand that not all bodies are going to follow that trajectory. Because why did we decide that the male trajectory is the best trajectory for a body?ChristineYeah, I think it’s largely because that’s all we’ve known. Boys and men have largely been the ones participating in sports. Those are the ones we’ve studied, those are the ones that we’ve mythologized, in a way. That’s the trajectory that we tend to look at. We see a standard, so we just compare girls and women to that same standard. I think it’s also just our bias to want to see progression inch up in this very linear way, right? We’re constantly just slightly improving. But not recognizing that we’re humans. We are not an algebraic equation, right? There are going to be dips. And that’s part of being a human.VirginiaI mean, that really gets to a whole paradigm shift in terms of sports culture, right? I mean, if it’s always about winning, if it’s always about the next championship, if it’s about working towards that college scholarship—None of that allows for this idea that there’s going to be a few years where your performance dips but it’s all part of your overall growth.ChristineI think we’ve lost sight of that a lot in sports, over the years. I mean, definitely within the youth sports culture. I know you write about this as well, but just that emphasis on early specialization and success and winning and this focus on getting college scholarships and going pro, and all of our kids are going to be the next great Olympian superstar.But especially in childhood and adolescence, we lose sight of sports being just this amazing developmental tool and space to experiment and perform and not only get to know your own body, but develop your skills, right? Your understanding of who you are and what you’re capable of in a way that is within a specific sphere that you can you can practice and experiment in a way that I don’t think you can in a lot of other ways. We lose sight of that when we just focus on this end goal of being the best.VirginiaIt does seem like there’s a little bit of a shift happening. You have a lot of great stories in the book and I feel like the way someone like Simone Biles or Abby Wambach has talked about their athletic careers, I think we’re starting to see this narrative of it’s not always just excellence, excellence, excellence. It can be more complicated and that there are also many opportunities for growth. It also feels like it’s no accident that we’re hearing that narrative mostly from women athletes, that they’re the ones speaking up about that.ChristineAbsolutely. Because it’s vulnerable to right to be able to show this other side and to at least acknowledge that there are these down points and these lulls and these deep trenches when you are trying to work your crap out, right? Trying to figure out how to work through this and keep going.VirginiaI also want to spend some time on your very excellent chapter about diet and sports. This was so well done. It feels like nutritional science, athletic research— all of this research—has only just recently given women permission to eat as athletes, and to eat enough to support their sports. This feels really staggering to me, that there has been this underfeeding of women athletes for so long.ChristineConsistently. All the time. And I think it’s in part because of just general diet culture in our culture and society and these ridiculous expectations that we have or we place on girls and women in terms of what their bodies need to look like. And then you have the sports performance side, you have this idea that certain body types are the ideal athletic body types. It’s almost no wonder that we create this perfect storm and a way for disordered eating and eating disorders and all these other problematic behaviors to take root. Especially because bodies are so central, obviously, in sports and performance. And we focus so much on bodies and how they look, what their body composition is, and all of these different things, the shape of you, all of that.It’s wild to me that it’s only been recently that we do acknowledge the fact you just need to eat. We talked so much about nutrition and sports as this idea of fueling your body, which I think was at first kind of helpful in the way of reframing food within this context. Your body needs fuel to be able to do all this stuff, in order to start to give folks a little bit more permission to eat or feel like they could eat what they needed. But that, I think, even still creates this idea that there’s a certain kind of fuel that you need to be eating in order to be an athlete, in order to fuel your body correctly, if that makes sense.VirginiaIt’s, again, mind blowing, but makes sense that we had to first embrace the idea of eating, period, as opposed to eating being the enemy. You have so many heartbreaking stories from athletes in this chapter talking about feeling like they were so tapped out at the end of a practice that they couldn’t function and that when they started eating enough, they were like, wow.ChristineTurns out!Virginia“I can do a 90 minute workout without a problem!” The fact that they were performing at all when they were being asked to do it while starving is ridiculous. It’s ridiculous what they were being asked to do. Then seeing that immediate and logical shift that if you feed yourself, you can perform better. But then from there, this idea of food as fuel can also become very limiting because, of course, athletes are human beings, as well. And food is more than fuel for all of us.ChristineIt’s really easy within sports and athletics to look at food as almost a hack, in a way. Like, as a way to like fine tune your performance. Oh, I need more iron, or whatever other very specific thing that you need. And again, I think it dissociates food from what it actually is. I think that also just makes it really ripe to encourage a lot of these behaviors that aren’t always helpful or healthy.VirginiaYou also do some amazing work in this chapter dissecting a couple of the modern big diet trends: Intermittent fasting, keto, and you even look at some of the less extreme ones like the Mediterranean diet, and show how they underserve athletes and especially women athletes. I wondered if we could just spend a little time talking about your findings there, because that felt super important to me. ChristineIn the last several years, we’ve seen things like intermittent fasting and keto pop up within athletic communities as this way to make your body a better machine. Especially, I think, within endurance sports, it’s this idea that your body can run longer or you can somehow create these these efficiencies, if you will.But the body likes to be in homeostasis, it likes to be in balance. So anytime energy levels start to dip, your body starts to send out these flares that are like, “Wait a second, hold on. Are we going to be starving real soon?” Because if so, I need to make some adjustments, physiologically. So with a lot of these diets, you’re actually ended up with these long periods of under-fueling your body. With intermittent fasting, you’re not eating for anywhere between eight to many, many hours. So you’re leaving your body in this huge deficit of energy so it starts to freak out and starts to shut down these non essential systems.And the thing with women is that our bodies are much more sensitive to these downturns in nutrition. It starts to send up those flares a lot earlier, it starts to make those those physiological changes a lot earlier. That can have repercussions on things like your menstrual cycle and all the hormonal things that your body does. Similarly, with keto, this whole idea of eating a lot of fat and very few carbs might seem like, Oh, I’m really full, I don’t need to eat as much. But it’s the same idea that you end up inadvertently underfueling your body. But more importantly, especially for women, by not eating carbs, it sends up those same flares to the body. Women’s bodies, in particular, need carbohydrates in order to function well, in order to do all the things it does. And when we don’t have carbs, the body starts to send all these warning signs.We tend to see intermittent fasting or keto “work” in men because it seems like male bodies can get away with that under-fueling a little bit more than female bodies. But when women tend to try these diets they end up feeling, unsurprisingly, really flat, really fatigued, a lot of brain fog. They don’t see this performance boost and then they wonder what they’re doing wrong because all the podcasts, all the influencers, say I should be intermittent fasting. This is going to be how I’m going to lose weight. This is how I’m going to cut time on my race. This is how I’m going to improve performance, improve body composition, all the stuff. But I’m not seeing that. I’m feeling flat. I’m not seeing all these other positive benefits. It’s because your body is essentially saying, ah, this isn’t working for me.VirginiaJust because it works for Peter Attia does not mean—and question mark on if it even works for these guys? Thats the other thing I just want to interject. It might improve athletic performance, it doesn’t mean it’s not having other consequences on their mental health or their relationships with food and body. But that’s fascinating to realize specifically, if your goal is improving athletic performance—one of these diets is not going to deliver for you the way you’ve been told it might. ChristineEspecially the idea around carbs. I feel like carbs still have like a bad rap. People are still really afraid to eat carbs and I just want folks to know it’s not a bad thing. Your body actually needs it. It wants them. VirginiaThe stories of these athletes who are living with these diets and the way they’re struggling, it just sounds miserable.ChristineMiserable. Well, and the sustainability of it too, just sounds horrible.VirginiaOkay, we also have to talk about sports bras. I wear a 38 G. Christine, why are all sports bras so bad? What’s going on? ChristineThey’re terrible. I will say, I didn’t really think a ton about this because I’m small-chested. Sure, I dealt with the crappy Champion sports bras and taking them off sweaty, and all this stuff. VirginiaGetting trapped in it. ChristineFeeling like I’m going to dislocate my shoulder. But I never really thought about it so much.But I think it’s in part that the sports bra wasn’t designed or invented until 1977, which is like, less than 50 years ago, which is totally absurd! These women sewed together two jockstraps and were like, wait a second, we have something here. But also because breasts were never really taken seriously. Because again, I feel like it’s this female body part associated with female bodies. So why do we need to study that? It’s largely associated with either nursing or sex, right? It’s very sexualized. We just have this dismissive view of breasts as, they just move up or down. Like, why do we need to study them? Like, what does that have to do with athletic performance? But as anyone who has breasts knows, they have a lot to do with how we feel in our bodies. When we move and we’re more physically active, it can be painful. It can actually change your running gait, so that you pull your arms in closer so you’re not bouncing around so much. You might shorten your stride. It has all of these repercussions, but we’ve never actually really studied it a lot.It really wasn’t until the 2000s and 2010s, that scientists actually got the technology to be able to study breast biomechanics in a lab. Before that, the sensors that they had were really big and bulky, like they couldn’t put it underneath the bra. All of these things that made it really hard, VirginiaIt’s not going to help someone run with a bra if you’re putting big sensors on them as well.ChristineExactly. And it’s dragging down, so you’re not capturing the movements accurately. But if you don’t study the movement, you can’t know what’s going on, you can’t actually design a garment that can accurately or effectively support and control that movement in a way that is comfortable. So I think that’s in part why it’s taken so long.I think sports bras are getting better. They’re not perfect by any means. But at least brands and companies are now starting to include this type of research in the research and design process and their product design process, so that they can really understand what’s going on. And wear testing them on a lot more people and people of different sizes, right? Because a lot of times it has always been a very traditional straight-size, thin, lean women who are trying this stuff out. But now we’re seeing that they’re they’re starting to expand that as well.VirginiaIt is just a fundamental barrier. I don’t think about running as a sport I feel like exploring for many reasons. I had a disordered relationship with it. But reason number two is that figuring out a sports bra is an exhausting process.I’ve figured out what works for lower impact, like strength training, yoga, even a HIIT class. I have bras that can work for that. I mean, it’s always that trade off of if it provides enough support, you’re straitjacketed into it and it’s super uncomfortable. And yeah, that sweet spot of comfort and support is is still a unicorn in the larger sizes, especially.ChristineWell, and then a lot of the women I spoke with, not all of them were included in the book, but just there are so many stories from women who felt like they lost out on something when they were younger because they didn’t have a sports bra that that was comfortable and supportive of them. They lost a piece of their athletic lives because of not having this garment. It is so essential that we don’t think about it. When we think about the number of girls that also drop out of a sport, during adolescence, I feel like this is a big piece of it, too. Whether it’s access to sports bras, just the money of it, or just not finding one that that fits well.VirginiaBecause the ones that do work are quite expensive. And if you’re a parent that includes for a kid who might outgrow it in six months, to spend $70 on a sports bra is going to be a real barrier for folks. It’s a fascinating history.You talked about Lululemon improving the technology. They are not fully size inclusive, but for smaller folks, it sounds like one to explore. And Bloom bras I think is the other brand you mentioned that is doing more size inclusivity.There’s so much in the book, we could talk about it for hours. Is there anything we haven’t hit on that you feel like is a really important aspect of this whole conversation?ChristineYeah, I think that we also see this a lot as women age, into what I’m calling mature adulthood. You know, I guess, I’m officially late 40s.When we think about the menopause transition, and I know menopause is like the hot topic now. But in similar ways, it’s literally this black hole of information and research, in which women were just left to kind of figure it out themselves, right? It’s like, oh, that sucks. Or, Oh, you’re not fertile anymore so why do we need to pay attention to you? Like, who cares that you’re still going to spend a good chunk of your life in this period of time. Who cares that you suffer these tremendously debilitating symptoms that affect quality of life, mental health, and all of these things? Good luck.VirginiaHave fun with this new body that is confusing and impacting the things you love to do in ways that we can’t explain. ChristineI think especially for women who have been active or have been athletes. I’m not even talking about any sort of professional or competitive level. But even for someone like myself, being physically active has been a big part of my life and my identity. And it’s really disorienting coming into this period of time right now, when your body is shifting and changing in so many ways. You feel like you have no resources or no idea or recourse, frankly, of what to do. This is a period of time where it’s just, it’s hard. I think people are starting to pay more attention to it and we’re trying to figure out some of the stuff, but I also worry at the same time because it also feels very ripe for the whole diet culture thing, where we’re selling supplements and diets and serums and all this other stuff for women to use to fit into this traditional idea of what we should look like and should be like.VirginiaWell, this is what we see over and over when science doesn’t include women, when mainstream medicine doesn’t include women. What fills the gap is diet culture. You’re left out of the mainstream work on this and yet you’re still struggling with the things you’re struggling with. And so who is there for you? Someone with a bunch of weird supplements, someone with a cool restrictive diet plan, some celebrity claiming this solved her hot flashes. It makes total sense that we are vulnerable. ChristineYeah, no, it absolutely makes sense that these things are cropping up because I think a lot of us are just really hungry for information and some sort of guidance as to what in the world is going on?The message that I hope that the book helps to get across, too, is this idea that we haven’t really been taught about our bodies or encouraged to really become body literate. What I hope is just encouraging folks to pay more attention to yourself and what’s going on in your body. Like tuning into that and understanding that, right? You don’t necessarily need like a cycle syncing plan for your workouts. But you do need to kind of understand what is my experience through my menstrual cycle, at these different phases? Because maybe that does explain how I feel so I’m not constantly blaming myself for feeling lazy or flat, or not able to complete my workout. Maybe it is because every third week of my cycle, I feel like this, so maybe it is my hormones. But just understanding that because this is our physiology. If you are in a female body, this is part of the physiology1 and we need to appreciate that and understand that in the same way that we may think about nutrition and we may think about cardiovascular fitness and all of these other aspects.VirginiaThe thing I kept thinking as I was reading the book was how much we have defined our bodies according to this standard that simply does not apply.And it is, as we were talking about, this standard related to male bodies, the male body trajectory, this whole culture of success and what success looks like and that it’s always linear and straightforward.You just think of the the guilt that people feel when they skip workouts or the way you feel like, “oh, but if I didn’t work out for 45 minutes, it doesn’t count.” If it was only 20 minutes, that’s not good enough or my pace was slow so this was a bad workout. Like all the ways we punish ourselves for not matching up to this all or nothing mentality. When it’s clear that the science we do have is showing that that does not serve our bodies in any way. So, I appreciate you. You’re walking us through that and making that so clear and so evidence based. It’s really helpful.ChristineYeah, no, it was really a lot for me just trying to understand like, well, who is making the rules, right? And do we need to listen to them? And understanding those underlying systems that prop all of this up. Because, again, like I was saying in the beginning, I didn’t really think about this as a journalist. I didn’t really think about all these blind spots that have been just built into the system and that we just take for granted and do not question. My hope is that we start to take just a little bit more of a critical eye to some of these issues.VirginiaYeah, it’s so important. And the book is so empowering. So thank you for putting it out there. It’s really great. ---ButterVirginiaChristine, what is your butter today?ChristineI actually have two.VirginiaOh, great. We have a lot of butter.ChristineMy first one is afternoon naps. Huge proponent of afternoon naps. A perk of working from home, but afternoon naps have just been really life giving lately. VirginiaThat’s awesome. ChristineThen the other one is I went to a conference over the summer and one of the things in the goodie bag was a sweatshirt that they gave us and it was a Champion sweatshirt but since it was summer I never got a chance to wear it. And so now since the weather is starting to get a little cooler here in New York I am wearing this Champion sweatshirt with a nice fuzzy inside, like the brand new sweatshirt fuzzy. It’s fantastic. I’ve probably worn it for way too long without washing it because I don’t want the fuzz to go away.VirginiaNew sweatshirt fuzz is a specific feeling and it does wear out after you start washing. New sweatshirt fuzz is a great butter. And a nap in your cozy sweatshirt. I’m loving that whole afternoon for you!My butter is a book that I’m almost finished in listening to as an audio book. It’s kind of an old recommendation because I think it made a splash a few years ago, but if you guys haven’t read When Women Were Dragons by Kelly Barnhill, it is fantastic. I don’t know what the genre is called… feminist sci fi? It’s kind of like A Handmaid’s Tale meets Lessons in Chemistry plus dragons.It’s set in the 1950s and the premise is that these women transform into dragons at critical junctures in their lives and often in response to bullshit from the patriarchy. And it tells the story of this one family in particular, and how they have tried to cover it up.It actually intersects really nicely with your book because there are a lot of moments where the main character is someone who’s like really great at math and science and trying to pursue that. And yet, in the 1950s, and in the world of this book, it’s just not at all allowed for girls to do it. People keep saying to her, “but you’ll make the boys feel bad, how do you think the boys feel when you’re getting such good grades, and you don’t even seem to be working that hard, and you’re top of the class.” And so they’re making her help and tutor the boys who are struggling because she’s good at it, but they don’t want the boys to feel bad. And I just thought I think similar things happened in sports for a long time.ChristineThat sounds fascinating.VirginiaIt’s a really fun read.Well, Christine, this was great. Thank you so much for being here. Why don’t you just tell listeners where we can follow you and how we can support your work.ChristineYou can find me on Instagram and my website. And from there, the links to all the other things and newsletter and all of that stuff.VirginiaPerfect. We will link to all of that in the show notes. Thanks so much for being here!---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram.Burnt Toast transcripts and essays are edited and formatted byCorinne Fay who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!---1 - Just a reminder and acknowledgment that not existing in a female body and not having these cycles is also totally normal and fine.</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast! This is the podcast about anti-fat bias, diet culture, parenting and health. I’m Virginia Sole Smith.Today I am chatting with Christine Yu, author of Up to Speed: The Groundbreaking Science of Women Athletes.Christine is an award-winning journalist whose work focuses on the intersection of sports science and women athletes. Her writing has appeared in Outside, The Washington Post, Time, and other publications. And friends, her new book is fascinating! It is full of “holy shit” moments, like the fact that even though you’ve probably thought since middle school gym class that of course, men are the faster stronger athletes, women actually outperform men in ultra marathons and all the other bananas endurance events that are arguably the hardest physical challenges that human beings can undertake. Christine also unpacks why sports science has ignored women’s bodies for so long and the very real harm this has caused. This is such an important episode if you are a woman who exercises in any capacity, or if you are parenting a child athlete. But even if neither of those categories apply to you, I promise this is such a good and fascinating and often enraging conversation.PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)If you order Up to Speed from the Burnt Toast Bookshop, you can get 10 percent off that purchase if you also order (or have already ordered!) Fat Talk! (Just use the code FATTALK at checkout.)Shop the Burnt Toast Bookstore!Episode 114 TranscriptChristineI’m a journalist and I cover sports and science and health. And I’m the author of the book Up to Speed: The Groundbreaking Science of Women Athletes, which just came out in May. I live in Brooklyn with my husband and two kids. I tend to report on women’s sports and sports science and this intersection of the two of them. It has been lots of fun.VirginiaAnd we are here to talk about the new book, which is so smart. It’s so impeccably researched. As I was reading it, I just kept thinking, holy shit, holy shit. Like, why don’t people know this? Why is this not more widely known? So, thank you. It is a real gift of a book. ChristineThank you! Your “what the heck?” reaction was, frankly, what I felt when I actually started to think about this a little bit more. As someone who reports on science and health all the time, you read all these studies but you have these short deadlines, and you’re just like, “I need studies to look at and read.” It made me feel like I wasn’t doing my job. Like, how could I miss or not even think about the implications of all this? I felt like my personal guilt went into this a lot.VirginiaI relate. I did a lot of fitness reporting in my women’s magazines days. And we were just accepting some really limited science as fact and running with premises that were not borne out by the research. ChristineOn the one hand, we have been hearing so much about how medical research doesn’t include women. But as someone who grew up playing sports and is still fairly active, I’m really trying to understand what that means for girls and women in the long term. How does that affect, sure, athletic performance — but really long-term athletic development, health, wellbeing? Because what I was uncovering were all of these issues that we don’t talk about, we don’t really understand, and we don’t communicate to girls and women about. And yet they have long-term health repercussions on bone health, on cardiovascular health, on everything. VirginiaMental health..ChristineYes! And we don’t communicate that. And knowing that sports is such a growing part of a lot of people’s lives, or just physical activity, and we tout that so much. So I was really trying to understand what are we missing here because we don’t study women?VirginiaI want to get more into some of those specific implications you touched on, but before we get too deep into all of this, I do want to quickly address the question of gender inclusive language. You talked about it at the top of the book and I just thought, for our audience, it would be helpful here. You were really focused on the way science has underserved the biology of people assigned female at birth, but then also in the broader cultural dismissal of women athletes, regardless of biology. ChristineYeah, it’s really tricky, especially because both sports and science are two fields that are so predicated on the sex and gender binary, right? In science, we have male specimens, female specimens, and they’re very separate things. And similarly, in sports, we have those two categories. So when we’re thinking about not only women athletes, but thinking about trans athletes and nonbinary athletes, how can we talk about this in a way that isn’t excluding folks, but really trying to find language that was more inclusive? Because when you think about sports and when you think about science, it very much prioritizes male bodies and cis het men. So how we can talk about this in a more inclusive way, because when we just focus on those cis het men and male bodies, we do exclude not just female people living in female bodies, but we do exclude all these other folks that are marginalized by sex and gender.VirginiaOne really big consequence of not studying people assigned female at birth, ever, for all of science, is this absurd misconception that too much exercise will damage a female body. Like, literally, people believing that your uterus will fall out. I had Martinus Evans, 300 pounds and running, on the podcast a few months ago. And we were kind of joking about how that had been a barrier to women joining the marathon, but it’s completely true. It was what happened! Talk us through that one a little.ChristineIt’s wild because this is an idea that has existed since forever, right? Since the time of the ancient Greeks and the Romans, people have thought it wasn’t appropriate for women to enter into the athletic arena. And in the cases where women were allowed to compete, the distances of races were shortened. Because of our fragile bodies. But for me, it highlighted this idea that women’s roles were centered around our reproductive capacity, our ability to bear children and carry children. That was so central to everything, that anything that could potentially damage that capacity was considered off limits. We can’t do that. And that just became an idea that was never really interrogated. Or actually, that’s a lie. It was interrogated and it was interrogated mostly by women scientists and doctors in the 18th century. They were looking at this and doing studies and saying, “No, we’re fine actually.”Virginia“We’re doing great.”ChristineActually, this doesn’t affect menstrual cycles. This doesn’t affect reproductive capacity. Uteruses are intact, ovaries haven’t burst. But those women weren’t taken seriously, even though they were actually doing scientific studies. The men in power and the men who were leading all of these efforts were like, yeah, that’s great. We’re still not going to listen to you. Virginia“You’re biased by being a woman. You couldn’t do this objective science on your own body.”ChristineExactly.VirginiaI will say, I did love the reference you made to one early scientist who did advise that noblewomen could exercise by yelling at their servants. So problematic. Clearly so problematic in so many ways we could unpack. Also, I mean, I do kind of love yelling? Is that my new workout?ChristineThis was a Spanish doctor. He had put out one of these first books on exercise and there was a specific chapter looking at exercise for women. But a lot of these observations came from his travels from Europe to Mexico. He had stopped, I believe, in the islands, maybe like Cuba or something like that. And he was observing the nuns there. And they were like, super healthy, right? Mainly because they were not reproducing and dying in childbirth.VirginiaNot risking their lives to have babies every two years. ChristineBut they were singing, right? So he believed that that was conducive to their health. VirginiaAnd all the exercise you need. ChristineIt was interesting. He also separated it out by class, right? For upper class women it was “walk around after dinner and yell at your servants,” and for women of lower class, because they’re working in the fields, working in the house, it was “that’s enough exercise.”VirginiaNo yelling from you, lower classes. ChristineOh, no, no, no, no.VirginiaWe don’t need to hear your voices. Only one kind of yelling and no women yelling at men.ChristineNo, no, no.VirginiaYes. Like I said, really problematic. But also, I could get on board with the yelling. I could see a yelling workout being a big trend.ChristineCan you imagine? It totally would be.VirginiaI would go to that group fitness class is all I’m saying.So, on the one hand, you’re absolutely right, the conventional thinking has been “we have to protect fertility and the woman’s body is so fragile, and the uterus is made of glass and we have to revere it.” And then on the flip side, as women do enter sports in a bigger way, there becomes this new narrative and this really dangerous misconception that exercising to the point that you no longer get your period is okay, normal, maybe even the goal of the whole thing.ChristineIt’s this contradiction, right? In the sense that it’s almost as if, if women were going to participate in sports, we had to make our bodies more like men. And I feel like that’s where a lot of this myth and misconception around losing your menstrual cycle being a good thing, being a sign that you are really fit and are training really well, I feel like that’s where that comes from. This idea that if we are entering into this arena and are deemed appropriate to enter into this arena, we almost have to shed all of these markers of being in a in a female body. Like losing your menstrual cycle, generally having smaller boobs, too, probably. There’s less stuff bouncing around and distracting and all of that stuff. Having this super lean body for a lot of sports, as well. I think there are a lot of really problematic things that go along with that.VirginiaAnd the menstruation myth is especially problematic for teen athletes, obviously, because of how it can delay the onset and really mess with the puberty trajectory. What do you want parents and girls to understand about athletic performance during like the tween and teen years?ChristineIt’s so hard, right? There’s so much change that’s going on, and it’s so awkward. And but when you think about it, the amount of change that that kids are going through at this period of time, right? It’s like akin to when they’re babies. And it’s so alluring, especially if you have a girl who is playing sports and seems to be doing well. We see this a lot in sports like cross country running, that younger girls perform really well. They run really fast. And then older girls, once they do start to go through puberty, their performance seems to drop off. So the idea is, “Well if I just don’t go through puberty, then I can keep being fast.” But this is what our bodies need to do. We need to go through puberty. We need to go through this maturation process in order to get to our adult form. It’s really important that they understand and know that this is critical. This is a critical piece of development. It’s not just about fertility, right? This ties back to how we learn about, about our bodies as girls is we only learn about it in terms of reproduction and fertility and how to not get pregnant and that type of thing. But we don’t understand the intricate things that our menstrual cycle does in our body and all those hormones that are involved in it, and the impacts that it has throughout the body and all these other systems and ways. As parents, it’s knowing it’s a hard line. Anything is going on with your period, that’s the hard line. VirginiaWe’re not going to risk your future bone health. ChristineYeah, exactly. I feel like that that’s a really important message that parents need to know and understand that it’s not normal.VirginiaI think they need to know to push back because I think there has been a change in conversation. Your book is a really big contribution to that. But I think you are likely to still encounter coaches—in certain sports, in running or gymnastics—where they’re going to have this mindset of keeping you as small as possible is good. Parents need to know to push back against that.Christine1,000 percent. It’s also understanding that, because the body changes so much during this period of time, of course there’s going to be this period of transition as girls get used to their new bodies. So it makes sense, if we just think about athletic progression, maybe their athletic progression does stall or like seems to go backwards. But that’s not the end of the world. Just understanding this as a period of transition, that we do have to acknowledge, we do have to be supportive of, and patient with. But then once you get through to that other side, things get better.VirginiaThat seems like such an important reframing because you talk in the book about how for folks assigned male at birth, the puberty process is like more of a straight line towards athletic performance. Like, you gain more muscle, you get taller and bigger and faster. And we need to understand that not all bodies are going to follow that trajectory. Because why did we decide that the male trajectory is the best trajectory for a body?ChristineYeah, I think it’s largely because that’s all we’ve known. Boys and men have largely been the ones participating in sports. Those are the ones we’ve studied, those are the ones that we’ve mythologized, in a way. That’s the trajectory that we tend to look at. We see a standard, so we just compare girls and women to that same standard. I think it’s also just our bias to want to see progression inch up in this very linear way, right? We’re constantly just slightly improving. But not recognizing that we’re humans. We are not an algebraic equation, right? There are going to be dips. And that’s part of being a human.VirginiaI mean, that really gets to a whole paradigm shift in terms of sports culture, right? I mean, if it’s always about winning, if it’s always about the next championship, if it’s about working towards that college scholarship—None of that allows for this idea that there’s going to be a few years where your performance dips but it’s all part of your overall growth.ChristineI think we’ve lost sight of that a lot in sports, over the years. I mean, definitely within the youth sports culture. I know you write about this as well, but just that emphasis on early specialization and success and winning and this focus on getting college scholarships and going pro, and all of our kids are going to be the next great Olympian superstar.But especially in childhood and adolescence, we lose sight of sports being just this amazing developmental tool and space to experiment and perform and not only get to know your own body, but develop your skills, right? Your understanding of who you are and what you’re capable of in a way that is within a specific sphere that you can you can practice and experiment in a way that I don’t think you can in a lot of other ways. We lose sight of that when we just focus on this end goal of being the best.VirginiaIt does seem like there’s a little bit of a shift happening. You have a lot of great stories in the book and I feel like the way someone like Simone Biles or Abby Wambach has talked about their athletic careers, I think we’re starting to see this narrative of it’s not always just excellence, excellence, excellence. It can be more complicated and that there are also many opportunities for growth. It also feels like it’s no accident that we’re hearing that narrative mostly from women athletes, that they’re the ones speaking up about that.ChristineAbsolutely. Because it’s vulnerable to right to be able to show this other side and to at least acknowledge that there are these down points and these lulls and these deep trenches when you are trying to work your crap out, right? Trying to figure out how to work through this and keep going.VirginiaI also want to spend some time on your very excellent chapter about diet and sports. This was so well done. It feels like nutritional science, athletic research— all of this research—has only just recently given women permission to eat as athletes, and to eat enough to support their sports. This feels really staggering to me, that there has been this underfeeding of women athletes for so long.ChristineConsistently. All the time. And I think it’s in part because of just general diet culture in our culture and society and these ridiculous expectations that we have or we place on girls and women in terms of what their bodies need to look like. And then you have the sports performance side, you have this idea that certain body types are the ideal athletic body types. It’s almost no wonder that we create this perfect storm and a way for disordered eating and eating disorders and all these other problematic behaviors to take root. Especially because bodies are so central, obviously, in sports and performance. And we focus so much on bodies and how they look, what their body composition is, and all of these different things, the shape of you, all of that.It’s wild to me that it’s only been recently that we do acknowledge the fact you just need to eat. We talked so much about nutrition and sports as this idea of fueling your body, which I think was at first kind of helpful in the way of reframing food within this context. Your body needs fuel to be able to do all this stuff, in order to start to give folks a little bit more permission to eat or feel like they could eat what they needed. But that, I think, even still creates this idea that there’s a certain kind of fuel that you need to be eating in order to be an athlete, in order to fuel your body correctly, if that makes sense.VirginiaIt’s, again, mind blowing, but makes sense that we had to first embrace the idea of eating, period, as opposed to eating being the enemy. You have so many heartbreaking stories from athletes in this chapter talking about feeling like they were so tapped out at the end of a practice that they couldn’t function and that when they started eating enough, they were like, wow.ChristineTurns out!Virginia“I can do a 90 minute workout without a problem!” The fact that they were performing at all when they were being asked to do it while starving is ridiculous. It’s ridiculous what they were being asked to do. Then seeing that immediate and logical shift that if you feed yourself, you can perform better. But then from there, this idea of food as fuel can also become very limiting because, of course, athletes are human beings, as well. And food is more than fuel for all of us.ChristineIt’s really easy within sports and athletics to look at food as almost a hack, in a way. Like, as a way to like fine tune your performance. Oh, I need more iron, or whatever other very specific thing that you need. And again, I think it dissociates food from what it actually is. I think that also just makes it really ripe to encourage a lot of these behaviors that aren’t always helpful or healthy.VirginiaYou also do some amazing work in this chapter dissecting a couple of the modern big diet trends: Intermittent fasting, keto, and you even look at some of the less extreme ones like the Mediterranean diet, and show how they underserve athletes and especially women athletes. I wondered if we could just spend a little time talking about your findings there, because that felt super important to me. ChristineIn the last several years, we’ve seen things like intermittent fasting and keto pop up within athletic communities as this way to make your body a better machine. Especially, I think, within endurance sports, it’s this idea that your body can run longer or you can somehow create these these efficiencies, if you will.But the body likes to be in homeostasis, it likes to be in balance. So anytime energy levels start to dip, your body starts to send out these flares that are like, “Wait a second, hold on. Are we going to be starving real soon?” Because if so, I need to make some adjustments, physiologically. So with a lot of these diets, you’re actually ended up with these long periods of under-fueling your body. With intermittent fasting, you’re not eating for anywhere between eight to many, many hours. So you’re leaving your body in this huge deficit of energy so it starts to freak out and starts to shut down these non essential systems.And the thing with women is that our bodies are much more sensitive to these downturns in nutrition. It starts to send up those flares a lot earlier, it starts to make those those physiological changes a lot earlier. That can have repercussions on things like your menstrual cycle and all the hormonal things that your body does. Similarly, with keto, this whole idea of eating a lot of fat and very few carbs might seem like, Oh, I’m really full, I don’t need to eat as much. But it’s the same idea that you end up inadvertently underfueling your body. But more importantly, especially for women, by not eating carbs, it sends up those same flares to the body. Women’s bodies, in particular, need carbohydrates in order to function well, in order to do all the things it does. And when we don’t have carbs, the body starts to send all these warning signs.We tend to see intermittent fasting or keto “work” in men because it seems like male bodies can get away with that under-fueling a little bit more than female bodies. But when women tend to try these diets they end up feeling, unsurprisingly, really flat, really fatigued, a lot of brain fog. They don’t see this performance boost and then they wonder what they’re doing wrong because all the podcasts, all the influencers, say I should be intermittent fasting. This is going to be how I’m going to lose weight. This is how I’m going to cut time on my race. This is how I’m going to improve performance, improve body composition, all the stuff. But I’m not seeing that. I’m feeling flat. I’m not seeing all these other positive benefits. It’s because your body is essentially saying, ah, this isn’t working for me.VirginiaJust because it works for Peter Attia does not mean—and question mark on if it even works for these guys? Thats the other thing I just want to interject. It might improve athletic performance, it doesn’t mean it’s not having other consequences on their mental health or their relationships with food and body. But that’s fascinating to realize specifically, if your goal is improving athletic performance—one of these diets is not going to deliver for you the way you’ve been told it might. ChristineEspecially the idea around carbs. I feel like carbs still have like a bad rap. People are still really afraid to eat carbs and I just want folks to know it’s not a bad thing. Your body actually needs it. It wants them. VirginiaThe stories of these athletes who are living with these diets and the way they’re struggling, it just sounds miserable.ChristineMiserable. Well, and the sustainability of it too, just sounds horrible.VirginiaOkay, we also have to talk about sports bras. I wear a 38 G. Christine, why are all sports bras so bad? What’s going on? ChristineThey’re terrible. I will say, I didn’t really think a ton about this because I’m small-chested. Sure, I dealt with the crappy Champion sports bras and taking them off sweaty, and all this stuff. VirginiaGetting trapped in it. ChristineFeeling like I’m going to dislocate my shoulder. But I never really thought about it so much.But I think it’s in part that the sports bra wasn’t designed or invented until 1977, which is like, less than 50 years ago, which is totally absurd! These women sewed together two jockstraps and were like, wait a second, we have something here. But also because breasts were never really taken seriously. Because again, I feel like it’s this female body part associated with female bodies. So why do we need to study that? It’s largely associated with either nursing or sex, right? It’s very sexualized. We just have this dismissive view of breasts as, they just move up or down. Like, why do we need to study them? Like, what does that have to do with athletic performance? But as anyone who has breasts knows, they have a lot to do with how we feel in our bodies. When we move and we’re more physically active, it can be painful. It can actually change your running gait, so that you pull your arms in closer so you’re not bouncing around so much. You might shorten your stride. It has all of these repercussions, but we’ve never actually really studied it a lot.It really wasn’t until the 2000s and 2010s, that scientists actually got the technology to be able to study breast biomechanics in a lab. Before that, the sensors that they had were really big and bulky, like they couldn’t put it underneath the bra. All of these things that made it really hard, VirginiaIt’s not going to help someone run with a bra if you’re putting big sensors on them as well.ChristineExactly. And it’s dragging down, so you’re not capturing the movements accurately. But if you don’t study the movement, you can’t know what’s going on, you can’t actually design a garment that can accurately or effectively support and control that movement in a way that is comfortable. So I think that’s in part why it’s taken so long.I think sports bras are getting better. They’re not perfect by any means. But at least brands and companies are now starting to include this type of research in the research and design process and their product design process, so that they can really understand what’s going on. And wear testing them on a lot more people and people of different sizes, right? Because a lot of times it has always been a very traditional straight-size, thin, lean women who are trying this stuff out. But now we’re seeing that they’re they’re starting to expand that as well.VirginiaIt is just a fundamental barrier. I don’t think about running as a sport I feel like exploring for many reasons. I had a disordered relationship with it. But reason number two is that figuring out a sports bra is an exhausting process.I’ve figured out what works for lower impact, like strength training, yoga, even a HIIT class. I have bras that can work for that. I mean, it’s always that trade off of if it provides enough support, you’re straitjacketed into it and it’s super uncomfortable. And yeah, that sweet spot of comfort and support is is still a unicorn in the larger sizes, especially.ChristineWell, and then a lot of the women I spoke with, not all of them were included in the book, but just there are so many stories from women who felt like they lost out on something when they were younger because they didn’t have a sports bra that that was comfortable and supportive of them. They lost a piece of their athletic lives because of not having this garment. It is so essential that we don’t think about it. When we think about the number of girls that also drop out of a sport, during adolescence, I feel like this is a big piece of it, too. Whether it’s access to sports bras, just the money of it, or just not finding one that that fits well.VirginiaBecause the ones that do work are quite expensive. And if you’re a parent that includes for a kid who might outgrow it in six months, to spend $70 on a sports bra is going to be a real barrier for folks. It’s a fascinating history.You talked about Lululemon improving the technology. They are not fully size inclusive, but for smaller folks, it sounds like one to explore. And Bloom bras I think is the other brand you mentioned that is doing more size inclusivity.There’s so much in the book, we could talk about it for hours. Is there anything we haven’t hit on that you feel like is a really important aspect of this whole conversation?ChristineYeah, I think that we also see this a lot as women age, into what I’m calling mature adulthood. You know, I guess, I’m officially late 40s.When we think about the menopause transition, and I know menopause is like the hot topic now. But in similar ways, it’s literally this black hole of information and research, in which women were just left to kind of figure it out themselves, right? It’s like, oh, that sucks. Or, Oh, you’re not fertile anymore so why do we need to pay attention to you? Like, who cares that you’re still going to spend a good chunk of your life in this period of time. Who cares that you suffer these tremendously debilitating symptoms that affect quality of life, mental health, and all of these things? Good luck.VirginiaHave fun with this new body that is confusing and impacting the things you love to do in ways that we can’t explain. ChristineI think especially for women who have been active or have been athletes. I’m not even talking about any sort of professional or competitive level. But even for someone like myself, being physically active has been a big part of my life and my identity. And it’s really disorienting coming into this period of time right now, when your body is shifting and changing in so many ways. You feel like you have no resources or no idea or recourse, frankly, of what to do. This is a period of time where it’s just, it’s hard. I think people are starting to pay more attention to it and we’re trying to figure out some of the stuff, but I also worry at the same time because it also feels very ripe for the whole diet culture thing, where we’re selling supplements and diets and serums and all this other stuff for women to use to fit into this traditional idea of what we should look like and should be like.VirginiaWell, this is what we see over and over when science doesn’t include women, when mainstream medicine doesn’t include women. What fills the gap is diet culture. You’re left out of the mainstream work on this and yet you’re still struggling with the things you’re struggling with. And so who is there for you? Someone with a bunch of weird supplements, someone with a cool restrictive diet plan, some celebrity claiming this solved her hot flashes. It makes total sense that we are vulnerable. ChristineYeah, no, it absolutely makes sense that these things are cropping up because I think a lot of us are just really hungry for information and some sort of guidance as to what in the world is going on?The message that I hope that the book helps to get across, too, is this idea that we haven’t really been taught about our bodies or encouraged to really become body literate. What I hope is just encouraging folks to pay more attention to yourself and what’s going on in your body. Like tuning into that and understanding that, right? You don’t necessarily need like a cycle syncing plan for your workouts. But you do need to kind of understand what is my experience through my menstrual cycle, at these different phases? Because maybe that does explain how I feel so I’m not constantly blaming myself for feeling lazy or flat, or not able to complete my workout. Maybe it is because every third week of my cycle, I feel like this, so maybe it is my hormones. But just understanding that because this is our physiology. If you are in a female body, this is part of the physiology1 and we need to appreciate that and understand that in the same way that we may think about nutrition and we may think about cardiovascular fitness and all of these other aspects.VirginiaThe thing I kept thinking as I was reading the book was how much we have defined our bodies according to this standard that simply does not apply.And it is, as we were talking about, this standard related to male bodies, the male body trajectory, this whole culture of success and what success looks like and that it’s always linear and straightforward.You just think of the the guilt that people feel when they skip workouts or the way you feel like, “oh, but if I didn’t work out for 45 minutes, it doesn’t count.” If it was only 20 minutes, that’s not good enough or my pace was slow so this was a bad workout. Like all the ways we punish ourselves for not matching up to this all or nothing mentality. When it’s clear that the science we do have is showing that that does not serve our bodies in any way. So, I appreciate you. You’re walking us through that and making that so clear and so evidence based. It’s really helpful.ChristineYeah, no, it was really a lot for me just trying to understand like, well, who is making the rules, right? And do we need to listen to them? And understanding those underlying systems that prop all of this up. Because, again, like I was saying in the beginning, I didn’t really think about this as a journalist. I didn’t really think about all these blind spots that have been just built into the system and that we just take for granted and do not question. My hope is that we start to take just a little bit more of a critical eye to some of these issues.VirginiaYeah, it’s so important. And the book is so empowering. So thank you for putting it out there. It’s really great. ---ButterVirginiaChristine, what is your butter today?ChristineI actually have two.VirginiaOh, great. We have a lot of butter.ChristineMy first one is afternoon naps. Huge proponent of afternoon naps. A perk of working from home, but afternoon naps have just been really life giving lately. VirginiaThat’s awesome. ChristineThen the other one is I went to a conference over the summer and one of the things in the goodie bag was a sweatshirt that they gave us and it was a Champion sweatshirt but since it was summer I never got a chance to wear it. And so now since the weather is starting to get a little cooler here in New York I am wearing this Champion sweatshirt with a nice fuzzy inside, like the brand new sweatshirt fuzzy. It’s fantastic. I’ve probably worn it for way too long without washing it because I don’t want the fuzz to go away.VirginiaNew sweatshirt fuzz is a specific feeling and it does wear out after you start washing. New sweatshirt fuzz is a great butter. And a nap in your cozy sweatshirt. I’m loving that whole afternoon for you!My butter is a book that I’m almost finished in listening to as an audio book. It’s kind of an old recommendation because I think it made a splash a few years ago, but if you guys haven’t read When Women Were Dragons by Kelly Barnhill, it is fantastic. I don’t know what the genre is called… feminist sci fi? It’s kind of like A Handmaid’s Tale meets Lessons in Chemistry plus dragons.It’s set in the 1950s and the premise is that these women transform into dragons at critical junctures in their lives and often in response to bullshit from the patriarchy. And it tells the story of this one family in particular, and how they have tried to cover it up.It actually intersects really nicely with your book because there are a lot of moments where the main character is someone who’s like really great at math and science and trying to pursue that. And yet, in the 1950s, and in the world of this book, it’s just not at all allowed for girls to do it. People keep saying to her, “but you’ll make the boys feel bad, how do you think the boys feel when you’re getting such good grades, and you don’t even seem to be working that hard, and you’re top of the class.” And so they’re making her help and tutor the boys who are struggling because she’s good at it, but they don’t want the boys to feel bad. And I just thought I think similar things happened in sports for a long time.ChristineThat sounds fascinating.VirginiaIt’s a really fun read.Well, Christine, this was great. Thank you so much for being here. Why don’t you just tell listeners where we can follow you and how we can support your work.ChristineYou can find me on Instagram and my website. And from there, the links to all the other things and newsletter and all of that stuff.VirginiaPerfect. We will link to all of that in the show notes. Thanks so much for being here!---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram.Burnt Toast transcripts and essays are edited and formatted byCorinne Fay who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!---1 - Just a reminder and acknowledgment that not existing in a female body and not having these cycles is also totally normal and fine.</itunes:subtitle>
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      <title>&quot;Living in a Fat Body is Beautiful and Complicated Sensory Experience.&quot;</title>
      <description><![CDATA[<p><strong>You’re listening to Burnt Toast!</strong> This is the podcast about anti-fat bias, diet culture, parenting and health. I’m Virginia Sole Smith.</p><p><strong>Today I’m chatting with the brilliant Mecca Jamila Sullivan, author of </strong><u><em><strong><a href="https://www.splitrockbks.com/book/9781324093596" target="_blank">Big Girl</a></strong></em></u><em><strong>.</strong></em></p><p>Originally from Harlem, Mecca is now an associate professor of English at Georgetown University and lives in Washington DC. She is also the author <em><a href="https://www.splitrockbks.com/book/9780252086038" target="_blank">The Poetics of Difference: Queer Feminist Forms in the African Diaspora</a></em> and <em><a href="https://www.splitrockbks.com/book/9781626011625" target="_blank">Blue Talk and Love</a></em>. <em>Big Girl</em> was a New York Times Editor’s Choice winner of the 2023 next generation indie Book Award for first novel. It was also one of my very favorite books that I read in 2022 and probably of all time. <strong>It is an utter delight to talk about writing, fatness, and bodies with Mecca.</strong></p><p>If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on <a 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href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a>! And while you’re there, please leave us a rating or review. (We like 5 stars!)</p><p><strong>If you order</strong> <em><strong><a href="https://www.splitrockbks.com/book/9781324093596" target="_blank">Big Girl</a></strong></em><em> </em><strong>from the </strong><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a></strong><strong>, you can get 10 percent off that purchase if you also order (or have already ordered!) </strong><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em><strong>!</strong> (Just use the code FATTALK at checkout.)</p><p><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Shop the Burnt Toast Bookstore!</a></strong></p><p><strong>And don’t forget to check out our new </strong><u><strong><a href="https://virginiasolesmith.substack.com/p/burnt-toast-podcast-bonus-content" target="_blank">Burnt Toast Podcast Bonus Content!</a></strong></u></p><p>This week we have a reading list—with suggestions from me and Mecca—of other incredible memoirs and novels that tell the coming of age stories we don’t hear often enough.</p><h3><strong>Episode 113 Transcript</strong></h3><p><strong>Mecca</strong></p><p>I always think of <em>Big Girl</em> as a novel about women, about bodies, about queer people and the paths we take across generations to make space for ourselves in the world. <strong>It follows a big Black girl through her coming of age in Harlem in the 1990s.</strong> Honestly, a large part of what inspired me to write this novel was living an experience very similar to the main character—her name is Malaya. </p><p>In my own experience growing up as a fat kid, and as a big teenager, and as a fat woman, there are so many elements of those experiences that intersect with major conversations about race, about gender, about class about sexuality. It was really important to me, from that standpoint, to bring all of those together in this work of fiction. In many ways, it’s the book that I have always wanted to write. It is the first book that I imagined writing, even though is the third book that I ended up publishing.</p><p><strong>Virginia</strong></p><p><strong>One big myth that </strong><em><strong>Big Girl</strong></em><strong> explodes right off the bat is this idea that thinness and the pursuit of weight loss is only pushed on white girls by their thin white mothers</strong>, that whiteness somehow owns disordered eating, that this only happens in affluent white communities. What does the thin ideal represent to Malaya? And to her mother and her grandmother who are really involved in her body?</p><p><strong>Mecca</strong></p><p><strong>That Black people and Black communities don’t experience fatphobia and weight bias, and that the priorities of thinness are not internalized in Black communities and Black families is absolutely a myth.</strong> And I think it’s a really dangerous myth. We’re talking about power, right? And if we’re thinking about how thinness is a centerpiece of several forms of power, including the power of normative gender, right? The notion that a normatively gendered body also has to look a certain way and has to achieve a certain body weight, right? Class, of course—you mentioned affluence, right? This idea that fitness is a kind of sign of a class mobility, of an affluence also related to power. So in that sense, it only makes sense that then disempowered communities are internalizing those same ideals right? <strong>It’s not like there’s some sort of parallel world where Black communities have access to power outside of the dominant American power structure. </strong></p><p>Thinking about it structurally, in that way, it makes sense. There’s just sound logic. One of the things that fiction has the power to do is really distill that and make it personal, tell the story. And so for Malaya, my hope is that we see those structures play out in her life in this personal way that perhaps is maybe even more relatable or legible for some readers. </p><p>Because she’s this little girl. She has no language for social power structures, right? But what she knows is that her mother and her grandmother are really obsessed with thinness in this way that just doesn’t make sense to her. She sees food as a source of joy, especially early on, joy, pleasure, sort of escape, right? It’s fun, comfort. She loves the colors of food, she loves the smell, sort of a sensory experience of pleasure, joy, and freedom. <strong>And yet, she’s very much aware that her mother and her grandmother are looking at food very differently, and are looking at their bodies very differently. </strong></p><p>She comes to see that that is informed by this white thin ideal that is very much tied to a kind of class mobility and class ascendancy. As she’s coming of age, part of what she has to do is parse out where the all of these ideas around thinness and around bodies come from and figure out sort of what parts of the messaging she’s getting around her own body she wants to hold on to and what she wants to reject.</p><p>And so, to my mind, that has a lot to do with how she comes into her own identity, right? Navigating those structures and figuring out what she wants to say goodbye to, what of these family legacies she needs to just decide are not for her.</p><p><strong>Virginia</strong></p><p>I thought a lot as I was reading, how it’s all tangled up with their love for her as well. <strong>They’re trying to protect her. They’re trying to keep her body safe.</strong></p><p><strong>Mecca</strong></p><p>And isn’t that always the thing, right? How we define safety, especially when we’re talking about multiple generations of women and families, <strong>this notion of safety and how we protect the younger generations of people in our families is always kind of messy and complicated.</strong> Because, of course, we are only capable of offering protections that we can imagine.</p><p>I think, for Malaya’s grandmother, for example, she does think that the way to protect her own daughter and her granddaughter is to kind of enforce this rigid ideal of body shape and size through diet culture. <strong>She, of course, imagines that she’s protecting them from heartbreak from job discrimination, from all kinds of things that she’s experienced in her own life and that are real to her. </strong></p><p>Similarly, Malaya’s mother believes that she’s protecting Malaya from all of those things and from the ridicule of her grandmother, right? So there’s this interesting sort of compounding.</p><p><strong>Virginia</strong></p><p>Protecting against the protecting.</p><p><strong>Mecca</strong></p><p>Exactly. And so again, Malaya has to sort of figure out what she actually wants protection from and how to protect herself. </p><p>I think part of what enables her to do that in a different way is that she’s also aware that she’s got an inner world to protect. And that’s something that is clear to her because of that process we were talking about earlier, where she wants to retain her sense of joy, and her sense of pleasure in food, and also, just like in her body in general. There’s something that very early on, she knows is not quite right about the messaging she’s getting around food and bodies. She doesn’t know exactly how she knows that there’s something internal to her that she wants to protect. And that opens up another space for her to at least sort of look for other ways of engaging her body and engaging in food.</p><p><strong>Virginia</strong></p><p>And it helps her to be able to understand the harm that’s embedded in their protection. There’s so much truth in all of them. I mean, they’re right. It is easier to be in the world in a thin body. And yet she has the agency to make these different choices. </p><p><strong>The book also tells the story of gentrification and the cultural erasure in Harlem in the 90s.</strong> The writing of place in this book is so beautifully done. You’re just right there in that neighborhood, walking the streets. It’s wonderful and there are lots of parallels between the attempts to control and shrink Malaya’s body and the way Harlem itself, as a community, is being shrunk. </p><p><strong>Mecca</strong></p><p>I see Malaya’s body and the neighborhood as constantly in conversation with one another over the course of the novel. When we meet Malaya, again, she has this fierce determination to hold fast to who she is, even though she’s constantly growing and changing. She’s eight years old, when we meet her. The family has actually newly moved to Harlem, so she’s encountering herself through the music of the neighborhood, through the food of the neighborhood, through the visual landscape. And she’s a visual artist, she’s taking all of this in, as kids do. But I think she’s got a particularly keen sense of the meanings and the importance of the sensory world. And so she’s taking all of this in. The neighborhood is an important part of her identity at that age. Then, as she begins to change, as teenagers do, so does the neighborhood.</p><p>Suddenly, there are external forces that are coming in, changing the feel of the neighborhood, changing the landscape of the neighborhood, and absolutely trying to shrink the neighborhood. At the same time, there’s an effort of resistance, right? There are community groups that are insisting on claiming black diasporic culture as the center of the neighborhood’s identity and that plays out in the landscape as well. <strong>So in some ways, watching the onslaught of gentrification and Harlem’s internal resistance to gentrification is part of Malaya’s own struggle, or at least part of what catalyzes her eventual coming into into her sense of self. </strong>That she’s constantly observing the neighborhood efforts to resist and push back. </p><p>Of course, on a macro level, the connections between diet culture, and gentrification are similar to what we were just talking about—this idea of a white hegemonic cultural dominance. There is a particular ideal of who is in power, who should retain power, for whom what resources are meant. If we’re talking about the resources of a neighborhood or the kind of inner resources of a body, there is an external ideal. Whoever it is, it’s not Malaya. <strong>It’s not the little Black girl who should have power in this space, even when the space is her own body.</strong> </p><p>Watching Harlem’s resistance to gentrification helps Malaya see and recognize an internal power within herself. It’s not a simple path, certainly, the story of Harlem. <strong>It bears this out, that you can’t just will gentrification away and the same way you can’t just will diet culture away. </strong>But shifting that locus so that for Malaya, she can decide that she herself is at the center of her world. </p><p>I’m born and raised in Harlem. For many of us Harlemites, there’s still that sense that we are really what Harlem is, even if it doesn’t necessarily look that way to that outside perspective. </p><p><strong>Virginia</strong></p><p>Even though Starbucks has arrived. </p><p><strong>Mecca</strong></p><p>Yes. That’s right. </p><p>It’s so fascinating how a coming of age novel has the power to really speak to these bigger questions that we honestly all need to be asking. I’m just so happy to have a chance to talk that through with you. </p><p><strong>Virginia</strong></p><p>It was the first time I’d thought about those two concepts in relation to each other, and it just felt like such an important metaphor to explore. Because a mistake we make when we talk about diet culture is if we only talk about it in terms of bodies, right? It’s this bigger thing, it’s related to white supremacy, and it’s related to all these power structures. The same is true with gentrification, it becomes this thing about, like, “We don’t want the Starbucks,” and yet there is a bigger system here that we need to be talking about and dismantling. </p><p><strong>I also just absolutely love how you write about Malaya’s body.</strong> It’s very visceral and messy and raw. I think writing about fatness can go so wrong—like so very, very wrong—and become fetishizing or objectifying. There’s <em>The Whale</em>, too many examples. We won’t name them. We don’t need to relive them. But I would just love to hear how you think about writing bodies.</p><p><strong>Mecca</strong></p><p>As a writer, I tend to be drawn to voice and description. For me, I think in some ways, I almost want to say it’s an advantage, but it’s also a real challenge. I tend to write from a deep place within the experiences of my characters or sometimes a deep place within the setting. But either way, I think a lot through, again, sensory detail and description. </p><p><strong>When I’m writing bodies, I’m thinking of writing from within the body, by which I mean I’m thinking first of how the body feels.</strong> I’m thinking about how the body sort of resonates for the character before I’m thinking about how it might look or how it might smell or that kind of thing. I’m centering the body itself.</p><p>In the case of Malaya, where part of what she has to do over the course of the novel is find the language to describe her body, it’s important that the narrator sometimes supply the language that Malaya doesn’t have. So that’s how I approached writing about her body. For example, when she’s experiencing the pleasure and the comfort of eating, the language may slow down because she herself was feeling more at ease and more at peace. There’s a calm, you know what I mean? But then when she’s thinking about the excitement of French fries, the the writing might sort of pick up and it becomes more vibrant. </p><p>I really want the reader to feel what the body is feeling in that moment, rather than imposing an external, objectifying gaze. <strong>I really am not interested in what the reader thinks Malaya looks like. I want the reader to think about what Malaya’s body is feeling.</strong> This is why I feel like writing from the perspective of someone who’s drawn to description is an advantage in a way. I love that stuff. The very first draft of this novel was like 500 pages and it was almost all description. Because I just love it.</p><p><strong>Virginia</strong></p><p>Was it hard to cut?</p><p><strong>Mecca</strong></p><p>So hard, so hard, so hard. Because I knew this is what we don’t get to see, right? This is why really why I wanted to write this novel. <strong>Living in a fat body is such a beautiful and complicated sensory experience that we just don’t see often enough. We don’t see the complexities of all that bodies in general experience, but fat bodies in particular.</strong> So I really enjoyed in that first draft just lavishing in all of it, in the pleasure and the desire, the yearnings and the longing and the pain. I felt that it was important to let the reader in to some of those physical and psychic experiences of fat embodiment in a way that language makes possible. So why not go for it?</p><p><strong>Virginia</strong></p><p> I think you writing the 500 page version is what enables this version to feel so real. You got in there, even if we don’t get all of it. And I feel for you, because I hate cutting. I’m also an over-writer and it’s so, so hard if you write long, and then they’re like, “We need a little less.” And you’re like, “Do we though? I feel like we need it all.”</p><p><strong>Mecca</strong></p><p>You do, right? As the author—I don’t know if you feel this way—I feel like I definitely needed to write that first version. Because as you said, like, that’s how I really got to know the character and her relationship with her body, you know what I mean? </p><p><strong>Virginia</strong></p><p>Definitely. You feel that. It comes through in how embodied she feels and that you are in her body with her, not looking at her body, not objectifying her. I felt the same way about how you wrote the mom’s body and the dad when he’s sick. You embody all of them. And the grandmother’s physicality is really powerful as well. All of it gave me a lot to think about because so often when I’m reading a book that’s attempting to do this, you see when it fails—because you see when the author starts thinking of their character as an object and loses that connection.</p><p><strong>Mecca</strong></p><p>From a craft standpoint, when I talk with students about this, one of the things I always say is even if you’re using an omniscient narrator, one of the great things about an omniscient narrator is that they do have access to the sensibilities of each character, right?<strong> If you ground the description in the sensibility of the character, you’re going to get a fresher and more nuanced perspective.</strong></p><p>Malaya happens to always be, or quite often at least, be thinking about both color and food. She’s not going to give an overly familiar simile or metaphor when she’s describing somebody that she’s looking at, because almost everything that she’s seeing is filtered through the vibrancy of the color or whatever food is on her mind at that time.</p><p>There’s this built-in way that the character herself can give you a pathway to a more nuanced and maybe richer and more interesting mode of description of bodies. Especially because Malaya is very deliberately observing the bodies of the people around her, especially the women around her, because she’s trying to make sense of what her body means to everyone, including these specific women. So the kind of attention she’s paying to her grandmother’s body, for example, is always sort of about her trying to navigate and think through her own body. So for that reason, too, she’s going to think about it in ways that are very precise and very detailed and very much connected to what’s on her mind and what matters to her.</p><p><strong>Virginia</strong></p><p>Oh, that makes so much sense. My work is a lot of interviewing people about their relationships with their bodies. So often what comes up is the way a mother or a grandmother, sometimes the father or grandfather but often a maternal figure, talked about the person I’m interviewing’s body, but also talked about their own body. Even if it wasn’t verbal, kids notice. They notice all of it. They see how we look in the mirror at ourselves, they see all the ways we hold ourselves or cover up or minimize and all of that. </p><p>I want to be careful to talk about this next part without spoilers, because I really want folks to read the book if they haven’t already, but: Malaya’s body does change over the course of the book. I did not read this as a celebration of intentional weight loss. This is not like the cheesy, ugly girl gets her glow up moment <em>at all</em>. But I am curious to learn more about how you thought about this piece of things and why it felt important for her body to change or not change.</p><p><strong>Mecca</strong></p><p>It’s true. Malaya’s body changes over the course of the novel. In fact, it changes several times over the course of the novel, partly because she’s growing up. She’s also growing up within diet culture. One of the first changes we hear about is a moment where she’s eight years old and she’s recalling that the one time that she on the Weight Watchers program lost two pounds and proudly reported the weight loss to her grandmother in a letter and then gains the weight back and is ashamed.</p><p>Very early on we’re actually seeing her awareness of fluctuations or changes in her body and how much those changes mean to the people around her. Her task over the course of the novel is to find a way to relate to her body as something that is for her rather than something to be commented on or policed or critiqued or even celebrated or valued for its weight changes by other people. Which is a longer way of saying bodies do change, and they change and they change back and they age, and they experience different degrees of mobility, and health, wellness, all of these things.</p><p><strong>What Malaya has to do is find a way to define and claim her body for herself, regardless of where it might be in terms of any of these factors, including weight.</strong> And regardless of what others may think of it, for better or for worse. So where she ends up is a place where her body is in the process of a change. And the triumph here is that she is deciding that the weight doesn’t matter, right? And that what matters is how her body feels to her, how she feels in her body. </p><p>She’s just beginning, as the novel closes, to shift that locus of power again, right? To define the body for herself and really recognize that her body is hers. It’s for her to enjoy, it’s for her to experience and that its value is what it can do for her rather than how it might be evaluated by anybody else. To me that’s the win, you know? In a world and in a life where we are told that our bodies are only supposed to change in one way and then after that, they should never change again. I mean, it’s just ridiculous. It’s one of these cultural stories that really is the underpinning of diet culture and arguably it’s very much tied to patriarchy and heteronormative ideas about family and certainly white supremacy. <strong>Malaya gets to say regardless of whatever my body is doing, it’s still mine. And that’s the point.</strong></p><p><strong>Virginia</strong></p><p>I think so much about how different all of our relationships with our bodies would be if we normalized change with our kids right off the bat and for ourselves throughout life. </p><p>This is a little bit of a tangent, but I saw the the Barbie movie this week. I don’t know if you’ve seen it yet?</p><p><strong>Mecca</strong></p><p>Yeah! What did you think? </p><p><strong>Virginia</strong></p><p>I mean, I loved it. Most of me really loved it. I also think it doesn’t go far enough. But for what it is, I love it. But to me, the real heartbreak is Barbieland shows all these women—President, Supreme Court—but they are all unchanging and forever thin and beautiful. <strong>They’re all encased in that lack of change. And Barbie’s choice is then to go give up power in order to be a body that changes.</strong></p><p><strong>Mecca</strong></p><p>That’s interesting.</p><p><strong>Virginia</strong></p><p>There’s some real heartbreak there. I’m curious what you thought about it.</p><p><strong>Mecca</strong></p><p>I mean, I, too, had similar thoughts about the absence of an aging Barbie or an aging process in Barbieland. There’s that moment where there is a reference to the beauty of an older body toward the end of the film, which felt to me necessary, but as you said, perhaps not enough. </p><p>And similarly, there was one fat Barbie. It’s this whole messy trap of representation in a way, right? You see an image. Is that really enough? Is seeing the image the kind of inclusion of this figure in the landscape of Barbieland? Is that enough? Or do we need to have more conversations truly about what that Barbie is doing, what that Barbie experiences?</p><p>And as you’re pointing out, what if fat Barbie is not fat Barbie? What if fat Barbie is a person in Barbieland. It could be any Barbie. I see that as sort of a trap of representation, that it does require us to imagine identity as something that’s like fixed and static and completely disconnected from other aspects of identity. Obviously, a lot of this is coming from my perspective as an intersectionality scholar.</p><p><strong>Virginia</strong></p><p>Well, it’s a fascinating text for that. The way they branded the doll is that there’s a lawyer Barbie, there’s a doctor Barbie. She is only ever one thing. Black Barbie is not also Astronaut Barbie or whatever. So on the one hand, it makes sense that Barbieland is built that way. They even go further it, like Black Barbie as president and Fat Barbie as a lawyer. There is <em>some</em> layering. But then there’s the fact that we’re still frozen. The only way women achieve this power is by upholding the majority of the beauty standards. Maybe you’re getting <em>one</em> box checked. That’s not that different from how our world is right now. I’m still deciding whether I feel like that was a very smart commentary on reality or something that they could have taken further.</p><p><strong>Mecca</strong></p><p>And it may be both in some ways. I have a lot of similar sort of questions and thoughts about the film. It’s trying to do so many things and appeal to so many audiences. They’re sort of having it both ways, I think.</p><p><strong>Virginia</strong></p><p>I have talked to women who I think don’t usually feel like feminism is for them, who loved the movie. My hairstylist was like, “It changed me.” And I thought, okay, well, then you know what, this is great. This brings this conversation to folks who really need to hear it. And then I also talked to another person who was like, “I hated the ending. I want the ideal, I don’t want reality. I wanted her to just stay as the idea of Barbie.” And I thought that was like sort of heartbreaking, because what she was really saying is like, “I don’t want her to age. I don’t want to age. I don’t want to change. I want to be able to be frozen in beauty like this.” </p><p><strong>Mecca</strong></p><p> But I think you’re right. The fact that we are having conversations about patriarchy, about sexism and patriarchy, even if that’s where the conversation stops, I think that’s something. For a lot of people who recognize Barbie and who are invested in Barbie but have not heretofore been invested in feminism. This is a moment where that’s shifting for some people. I think that’s important.</p><p><strong>Virginia</strong></p><p>Well, thank you for going on a Barbie tangent with me. </p><p><strong>Mecca</strong></p><p>We’re also both wearing pink at the moment.</p><p><strong>Virginia</strong></p><p>I think thats what put it in my head.</p><p>---</p><h3><strong>Butter</strong></h3><p><strong>Mecca</strong></p><p>My butter is a book called <em><a href="https://www.splitrockbks.com/book/9780810145320" target="_blank">Feelin</a></em> by a phenomenal poet and scholar named Bettina Judd. Her first poetry collection was called <em><a href="https://www.splitrockbks.com/book/9781625579232" target="_blank">Patient</a></em> and it was a beautiful collection very much dealing with fatness and bodies and medical oppression and <em>Feelin</em> kind of extends some of those questions and concerns, but she’s talking about creative practice and Black feminist writing or Black women’s writing. It’s a book that brings together scholarly work and poetry. It’s just gorgeous. And I highly, highly recommend.</p><p><strong>Virginia</strong></p><p>I am ordering immediately. That is a really good Butter. </p><p>My Butter is also going to be a book today. I just finished reading <em><a href="https://www.splitrockbks.com/book/9780063250833" target="_blank">Yellowface</a></em>. Have you read that yet?</p><p><strong>Mecca</strong></p><p>I haven’t read it yet. I have it.</p><p><strong>Virginia</strong></p><p>It’s really fun and really smart. I mean, for those of us in publishing, it’s uncomfortably quite accurate.</p><p><strong>Mecca</strong></p><p>That’s what I’ve heard.</p><p><strong>Virginia</strong></p><p>She nails it. It just captures all of the writing anxiety and Twitter of it all. And a Chinese woman writing in the voice of a white woman who is stealing from a Chinese woman—like the layers of it and the way she follows that through. It’s really, really uncomfortable and important and it’s still a really fun novel. </p><p><strong>Mecca</strong></p><p>Can’t wait to read it. </p><p><strong>Virginia</strong></p><p>Mecca, thank you again! This was absolutely wonderful. Tell folks where they can follow you and how we can support your work.</p><p><strong>Mecca</strong></p><p>You can find me pretty much everywhere. I’m @MeccaJamilah on all the socials, <a href="https://www.instagram.com/meccajamilah/" target="_blank">Instagram</a>, <a href="https://www.facebook.com/meccajamilahsullivan" target="_blank">Facebook</a>, <a href="https://twitter.com/mecca_jamilah" target="_blank">Twitter or X</a>. I also am on TikTok, I have literally exactly one Tiktok doing the unboxing of the novel. So if you want to see that, it’s there. I’m most active on Instagram, so that’s a good place to find me.</p><p>And yeah, in terms of supporting my work, the <a href="https://www.splitrockbks.com/book/9781324093596" target="_blank">paperback of </a><em><a href="https://www.splitrockbks.com/book/9781324093596" target="_blank">Big Girl</a></em> came out in June and it has a really cool Readers’ Group Guide. So if you’ve already read it but are thinking of sharing it with your reading group or with a classroom or any kind of community setting, definitely check that out. I love engaging with classes and reading groups. So, if you are sharing it with your reading group or your class, you can contact me on <a href="http://www.meccajamilahsullivan.com/contact" target="_blank">my website</a>.</p><p><strong>Virginia</strong></p><p>Oh, that’s amazing. That’s so generous of you. <strong>And because we have a lot of parents in the audience, what age would you recommend the book for?</strong> I was thinking about this. I would think certainly high school students would get a ton out of it, but I’m curious what you think.</p><p><strong>Mecca</strong></p><p>I’m not a parent, so that’s a difficult question for me. <strong>What I can say is that I have heard from several parents who have decided to read it with their kids and I just think that’s the ideal way.</strong> Hopefully, that will stimulate conversations about these larger questions of eating and diet culture and fatphobia and body shame. I’ve heard a lot of parents say—mothers, especially—that in the process of reading the book with some of their younger children, that they uncovered some things about their own parenting or that helped them think through their own parenting differently. So you know, I think at almost any age, maybe, if you’re guiding the child through it by reading it together. That, to me, would be an ideal way to approach that.</p><p><strong>Virginia</strong></p><p>That makes sense. That’s great. Well, thank you again, this was really wonderful.</p><p><strong>Mecca</strong></p><p>I had a great time. Thank you.</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 12 Oct 2023 09:00:29 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>You’re listening to Burnt Toast!</strong> This is the podcast about anti-fat bias, diet culture, parenting and health. I’m Virginia Sole Smith.</p><p><strong>Today I’m chatting with the brilliant Mecca Jamila Sullivan, author of </strong><u><em><strong><a href="https://www.splitrockbks.com/book/9781324093596" target="_blank">Big Girl</a></strong></em></u><em><strong>.</strong></em></p><p>Originally from Harlem, Mecca is now an associate professor of English at Georgetown University and lives in Washington DC. She is also the author <em><a href="https://www.splitrockbks.com/book/9780252086038" target="_blank">The Poetics of Difference: Queer Feminist Forms in the African Diaspora</a></em> and <em><a href="https://www.splitrockbks.com/book/9781626011625" target="_blank">Blue Talk and Love</a></em>. <em>Big Girl</em> was a New York Times Editor’s Choice winner of the 2023 next generation indie Book Award for first novel. It was also one of my very favorite books that I read in 2022 and probably of all time. <strong>It is an utter delight to talk about writing, fatness, and bodies with Mecca.</strong></p><p>If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on <a 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href="https://email.mg1.substack.com/c/eJxllMmSskoQhZ-m3dFRjAULFyAyKIoCgrIhGEoo5lGFp__p7t29ERVZUXmy4uTmO3E4orTp523bDOPmpwTj3KL1mcTh2pkG1Ac42ZIUR_IUvUm2AFIxjDZ4CJ49QlWIy-2mnaISx-GIm_pnGLIc3GTbiEt4lnnSAkszHBCSiBfAM2QQTGj2Cdnnn104JRjVMdqiF-rnpkabcpuNYzt80eIXpazn1-S7SsnvYYqGMYyL77ipViH-EQ-fshjGqVnER-YTFZQ66eSJnqHpLRDtsJStdhYj_3Ha7T0oZvqND9oD7eaq4w8D8VlajTD4cOcXgPYqWs6eTqznKpUYTXXyWYQKDuKd54n1VRFd92icC3G47YtPZ4IGOrvesIsRxyWGSuo8AVDZdrKNslRx8y6uStkeq4_VijtXzz6ydHVmycKENGkE41hm9_A0L6XPuefaeLg30-3Fvd4Kdb5wO790K8fIL2i_-7CJTyu2s5cDRYgonrjQ1HmAQmp8PLo-GAME3qVdFi74WH7wyqlPsvAQGalriOdDcj8v_DW8gV7q76EJiQjfL7gMj7kbyXrT6eODYMuP9iIjyAjSpJIdEAxPInLGfJ1bNHa1uaDOI_n6wDG5FfSypNVvShhMkqN2UG8DWYpnD_bZ5ST1PuXOAtczNUToHs50SOhphFLikQ2S3zWeeq8UToXefDcGI9BKgjfIvTFeYyWLToQRWd3gDoDkL4t15w7QzYsjzdl6cY-ac0eyl6tcWNR4Lt78jXmqCNKn8baMd3w0HvPeJO033ZiNa3Wab5cyS0dY8fnKfsZVRtTj_axe9CjuL-orlSnuYCrxExCkzr8X9iSw_SubtGiqadbSjpd-r5G2IByGJTsuqfi-STbm9IJIFqt6qM5BzJq3m-7xzrlalWkmQstqQIr7IC-WrtcVUg0Hny3IA4rd_WWs5jooCOFR5aHc9a_Kx7mKz_atcGz6KpTx9dU4_GBJ1Rg6yKqA9fD0bqrydn97T2lAud0jk7qu-0iujyqxKJYg7IMlYGTGBDt43eAtBSgKkIAjAQA08019808KRDHHCYKw8hux320Ule-hr74Y8F-gNv32hfsU1zgcmhINFR6zdSz9pe9HXykP1ruaajzOAarDqETJduwntBn_8uOX1CBFNerXXEmCcNySHEMyHE1x62LUH_FrQjAspCHPcpt1gaRZf9X_9_4HpuqMhA" target="_blank">Pocket Casts</a>! And while you’re there, please leave us a rating or review. (We like 5 stars!)</p><p><strong>If you order</strong> <em><strong><a href="https://www.splitrockbks.com/book/9781324093596" target="_blank">Big Girl</a></strong></em><em> </em><strong>from the </strong><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a></strong><strong>, you can get 10 percent off that purchase if you also order (or have already ordered!) </strong><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em><strong>!</strong> (Just use the code FATTALK at checkout.)</p><p><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Shop the Burnt Toast Bookstore!</a></strong></p><p><strong>And don’t forget to check out our new </strong><u><strong><a href="https://virginiasolesmith.substack.com/p/burnt-toast-podcast-bonus-content" target="_blank">Burnt Toast Podcast Bonus Content!</a></strong></u></p><p>This week we have a reading list—with suggestions from me and Mecca—of other incredible memoirs and novels that tell the coming of age stories we don’t hear often enough.</p><h3><strong>Episode 113 Transcript</strong></h3><p><strong>Mecca</strong></p><p>I always think of <em>Big Girl</em> as a novel about women, about bodies, about queer people and the paths we take across generations to make space for ourselves in the world. <strong>It follows a big Black girl through her coming of age in Harlem in the 1990s.</strong> Honestly, a large part of what inspired me to write this novel was living an experience very similar to the main character—her name is Malaya. </p><p>In my own experience growing up as a fat kid, and as a big teenager, and as a fat woman, there are so many elements of those experiences that intersect with major conversations about race, about gender, about class about sexuality. It was really important to me, from that standpoint, to bring all of those together in this work of fiction. In many ways, it’s the book that I have always wanted to write. It is the first book that I imagined writing, even though is the third book that I ended up publishing.</p><p><strong>Virginia</strong></p><p><strong>One big myth that </strong><em><strong>Big Girl</strong></em><strong> explodes right off the bat is this idea that thinness and the pursuit of weight loss is only pushed on white girls by their thin white mothers</strong>, that whiteness somehow owns disordered eating, that this only happens in affluent white communities. What does the thin ideal represent to Malaya? And to her mother and her grandmother who are really involved in her body?</p><p><strong>Mecca</strong></p><p><strong>That Black people and Black communities don’t experience fatphobia and weight bias, and that the priorities of thinness are not internalized in Black communities and Black families is absolutely a myth.</strong> And I think it’s a really dangerous myth. We’re talking about power, right? And if we’re thinking about how thinness is a centerpiece of several forms of power, including the power of normative gender, right? The notion that a normatively gendered body also has to look a certain way and has to achieve a certain body weight, right? Class, of course—you mentioned affluence, right? This idea that fitness is a kind of sign of a class mobility, of an affluence also related to power. So in that sense, it only makes sense that then disempowered communities are internalizing those same ideals right? <strong>It’s not like there’s some sort of parallel world where Black communities have access to power outside of the dominant American power structure. </strong></p><p>Thinking about it structurally, in that way, it makes sense. There’s just sound logic. One of the things that fiction has the power to do is really distill that and make it personal, tell the story. And so for Malaya, my hope is that we see those structures play out in her life in this personal way that perhaps is maybe even more relatable or legible for some readers. </p><p>Because she’s this little girl. She has no language for social power structures, right? But what she knows is that her mother and her grandmother are really obsessed with thinness in this way that just doesn’t make sense to her. She sees food as a source of joy, especially early on, joy, pleasure, sort of escape, right? It’s fun, comfort. She loves the colors of food, she loves the smell, sort of a sensory experience of pleasure, joy, and freedom. <strong>And yet, she’s very much aware that her mother and her grandmother are looking at food very differently, and are looking at their bodies very differently. </strong></p><p>She comes to see that that is informed by this white thin ideal that is very much tied to a kind of class mobility and class ascendancy. As she’s coming of age, part of what she has to do is parse out where the all of these ideas around thinness and around bodies come from and figure out sort of what parts of the messaging she’s getting around her own body she wants to hold on to and what she wants to reject.</p><p>And so, to my mind, that has a lot to do with how she comes into her own identity, right? Navigating those structures and figuring out what she wants to say goodbye to, what of these family legacies she needs to just decide are not for her.</p><p><strong>Virginia</strong></p><p>I thought a lot as I was reading, how it’s all tangled up with their love for her as well. <strong>They’re trying to protect her. They’re trying to keep her body safe.</strong></p><p><strong>Mecca</strong></p><p>And isn’t that always the thing, right? How we define safety, especially when we’re talking about multiple generations of women and families, <strong>this notion of safety and how we protect the younger generations of people in our families is always kind of messy and complicated.</strong> Because, of course, we are only capable of offering protections that we can imagine.</p><p>I think, for Malaya’s grandmother, for example, she does think that the way to protect her own daughter and her granddaughter is to kind of enforce this rigid ideal of body shape and size through diet culture. <strong>She, of course, imagines that she’s protecting them from heartbreak from job discrimination, from all kinds of things that she’s experienced in her own life and that are real to her. </strong></p><p>Similarly, Malaya’s mother believes that she’s protecting Malaya from all of those things and from the ridicule of her grandmother, right? So there’s this interesting sort of compounding.</p><p><strong>Virginia</strong></p><p>Protecting against the protecting.</p><p><strong>Mecca</strong></p><p>Exactly. And so again, Malaya has to sort of figure out what she actually wants protection from and how to protect herself. </p><p>I think part of what enables her to do that in a different way is that she’s also aware that she’s got an inner world to protect. And that’s something that is clear to her because of that process we were talking about earlier, where she wants to retain her sense of joy, and her sense of pleasure in food, and also, just like in her body in general. There’s something that very early on, she knows is not quite right about the messaging she’s getting around food and bodies. She doesn’t know exactly how she knows that there’s something internal to her that she wants to protect. And that opens up another space for her to at least sort of look for other ways of engaging her body and engaging in food.</p><p><strong>Virginia</strong></p><p>And it helps her to be able to understand the harm that’s embedded in their protection. There’s so much truth in all of them. I mean, they’re right. It is easier to be in the world in a thin body. And yet she has the agency to make these different choices. </p><p><strong>The book also tells the story of gentrification and the cultural erasure in Harlem in the 90s.</strong> The writing of place in this book is so beautifully done. You’re just right there in that neighborhood, walking the streets. It’s wonderful and there are lots of parallels between the attempts to control and shrink Malaya’s body and the way Harlem itself, as a community, is being shrunk. </p><p><strong>Mecca</strong></p><p>I see Malaya’s body and the neighborhood as constantly in conversation with one another over the course of the novel. When we meet Malaya, again, she has this fierce determination to hold fast to who she is, even though she’s constantly growing and changing. She’s eight years old, when we meet her. The family has actually newly moved to Harlem, so she’s encountering herself through the music of the neighborhood, through the food of the neighborhood, through the visual landscape. And she’s a visual artist, she’s taking all of this in, as kids do. But I think she’s got a particularly keen sense of the meanings and the importance of the sensory world. And so she’s taking all of this in. The neighborhood is an important part of her identity at that age. Then, as she begins to change, as teenagers do, so does the neighborhood.</p><p>Suddenly, there are external forces that are coming in, changing the feel of the neighborhood, changing the landscape of the neighborhood, and absolutely trying to shrink the neighborhood. At the same time, there’s an effort of resistance, right? There are community groups that are insisting on claiming black diasporic culture as the center of the neighborhood’s identity and that plays out in the landscape as well. <strong>So in some ways, watching the onslaught of gentrification and Harlem’s internal resistance to gentrification is part of Malaya’s own struggle, or at least part of what catalyzes her eventual coming into into her sense of self. </strong>That she’s constantly observing the neighborhood efforts to resist and push back. </p><p>Of course, on a macro level, the connections between diet culture, and gentrification are similar to what we were just talking about—this idea of a white hegemonic cultural dominance. There is a particular ideal of who is in power, who should retain power, for whom what resources are meant. If we’re talking about the resources of a neighborhood or the kind of inner resources of a body, there is an external ideal. Whoever it is, it’s not Malaya. <strong>It’s not the little Black girl who should have power in this space, even when the space is her own body.</strong> </p><p>Watching Harlem’s resistance to gentrification helps Malaya see and recognize an internal power within herself. It’s not a simple path, certainly, the story of Harlem. <strong>It bears this out, that you can’t just will gentrification away and the same way you can’t just will diet culture away. </strong>But shifting that locus so that for Malaya, she can decide that she herself is at the center of her world. </p><p>I’m born and raised in Harlem. For many of us Harlemites, there’s still that sense that we are really what Harlem is, even if it doesn’t necessarily look that way to that outside perspective. </p><p><strong>Virginia</strong></p><p>Even though Starbucks has arrived. </p><p><strong>Mecca</strong></p><p>Yes. That’s right. </p><p>It’s so fascinating how a coming of age novel has the power to really speak to these bigger questions that we honestly all need to be asking. I’m just so happy to have a chance to talk that through with you. </p><p><strong>Virginia</strong></p><p>It was the first time I’d thought about those two concepts in relation to each other, and it just felt like such an important metaphor to explore. Because a mistake we make when we talk about diet culture is if we only talk about it in terms of bodies, right? It’s this bigger thing, it’s related to white supremacy, and it’s related to all these power structures. The same is true with gentrification, it becomes this thing about, like, “We don’t want the Starbucks,” and yet there is a bigger system here that we need to be talking about and dismantling. </p><p><strong>I also just absolutely love how you write about Malaya’s body.</strong> It’s very visceral and messy and raw. I think writing about fatness can go so wrong—like so very, very wrong—and become fetishizing or objectifying. There’s <em>The Whale</em>, too many examples. We won’t name them. We don’t need to relive them. But I would just love to hear how you think about writing bodies.</p><p><strong>Mecca</strong></p><p>As a writer, I tend to be drawn to voice and description. For me, I think in some ways, I almost want to say it’s an advantage, but it’s also a real challenge. I tend to write from a deep place within the experiences of my characters or sometimes a deep place within the setting. But either way, I think a lot through, again, sensory detail and description. </p><p><strong>When I’m writing bodies, I’m thinking of writing from within the body, by which I mean I’m thinking first of how the body feels.</strong> I’m thinking about how the body sort of resonates for the character before I’m thinking about how it might look or how it might smell or that kind of thing. I’m centering the body itself.</p><p>In the case of Malaya, where part of what she has to do over the course of the novel is find the language to describe her body, it’s important that the narrator sometimes supply the language that Malaya doesn’t have. So that’s how I approached writing about her body. For example, when she’s experiencing the pleasure and the comfort of eating, the language may slow down because she herself was feeling more at ease and more at peace. There’s a calm, you know what I mean? But then when she’s thinking about the excitement of French fries, the the writing might sort of pick up and it becomes more vibrant. </p><p>I really want the reader to feel what the body is feeling in that moment, rather than imposing an external, objectifying gaze. <strong>I really am not interested in what the reader thinks Malaya looks like. I want the reader to think about what Malaya’s body is feeling.</strong> This is why I feel like writing from the perspective of someone who’s drawn to description is an advantage in a way. I love that stuff. The very first draft of this novel was like 500 pages and it was almost all description. Because I just love it.</p><p><strong>Virginia</strong></p><p>Was it hard to cut?</p><p><strong>Mecca</strong></p><p>So hard, so hard, so hard. Because I knew this is what we don’t get to see, right? This is why really why I wanted to write this novel. <strong>Living in a fat body is such a beautiful and complicated sensory experience that we just don’t see often enough. We don’t see the complexities of all that bodies in general experience, but fat bodies in particular.</strong> So I really enjoyed in that first draft just lavishing in all of it, in the pleasure and the desire, the yearnings and the longing and the pain. I felt that it was important to let the reader in to some of those physical and psychic experiences of fat embodiment in a way that language makes possible. So why not go for it?</p><p><strong>Virginia</strong></p><p> I think you writing the 500 page version is what enables this version to feel so real. You got in there, even if we don’t get all of it. And I feel for you, because I hate cutting. I’m also an over-writer and it’s so, so hard if you write long, and then they’re like, “We need a little less.” And you’re like, “Do we though? I feel like we need it all.”</p><p><strong>Mecca</strong></p><p>You do, right? As the author—I don’t know if you feel this way—I feel like I definitely needed to write that first version. Because as you said, like, that’s how I really got to know the character and her relationship with her body, you know what I mean? </p><p><strong>Virginia</strong></p><p>Definitely. You feel that. It comes through in how embodied she feels and that you are in her body with her, not looking at her body, not objectifying her. I felt the same way about how you wrote the mom’s body and the dad when he’s sick. You embody all of them. And the grandmother’s physicality is really powerful as well. All of it gave me a lot to think about because so often when I’m reading a book that’s attempting to do this, you see when it fails—because you see when the author starts thinking of their character as an object and loses that connection.</p><p><strong>Mecca</strong></p><p>From a craft standpoint, when I talk with students about this, one of the things I always say is even if you’re using an omniscient narrator, one of the great things about an omniscient narrator is that they do have access to the sensibilities of each character, right?<strong> If you ground the description in the sensibility of the character, you’re going to get a fresher and more nuanced perspective.</strong></p><p>Malaya happens to always be, or quite often at least, be thinking about both color and food. She’s not going to give an overly familiar simile or metaphor when she’s describing somebody that she’s looking at, because almost everything that she’s seeing is filtered through the vibrancy of the color or whatever food is on her mind at that time.</p><p>There’s this built-in way that the character herself can give you a pathway to a more nuanced and maybe richer and more interesting mode of description of bodies. Especially because Malaya is very deliberately observing the bodies of the people around her, especially the women around her, because she’s trying to make sense of what her body means to everyone, including these specific women. So the kind of attention she’s paying to her grandmother’s body, for example, is always sort of about her trying to navigate and think through her own body. So for that reason, too, she’s going to think about it in ways that are very precise and very detailed and very much connected to what’s on her mind and what matters to her.</p><p><strong>Virginia</strong></p><p>Oh, that makes so much sense. My work is a lot of interviewing people about their relationships with their bodies. So often what comes up is the way a mother or a grandmother, sometimes the father or grandfather but often a maternal figure, talked about the person I’m interviewing’s body, but also talked about their own body. Even if it wasn’t verbal, kids notice. They notice all of it. They see how we look in the mirror at ourselves, they see all the ways we hold ourselves or cover up or minimize and all of that. </p><p>I want to be careful to talk about this next part without spoilers, because I really want folks to read the book if they haven’t already, but: Malaya’s body does change over the course of the book. I did not read this as a celebration of intentional weight loss. This is not like the cheesy, ugly girl gets her glow up moment <em>at all</em>. But I am curious to learn more about how you thought about this piece of things and why it felt important for her body to change or not change.</p><p><strong>Mecca</strong></p><p>It’s true. Malaya’s body changes over the course of the novel. In fact, it changes several times over the course of the novel, partly because she’s growing up. She’s also growing up within diet culture. One of the first changes we hear about is a moment where she’s eight years old and she’s recalling that the one time that she on the Weight Watchers program lost two pounds and proudly reported the weight loss to her grandmother in a letter and then gains the weight back and is ashamed.</p><p>Very early on we’re actually seeing her awareness of fluctuations or changes in her body and how much those changes mean to the people around her. Her task over the course of the novel is to find a way to relate to her body as something that is for her rather than something to be commented on or policed or critiqued or even celebrated or valued for its weight changes by other people. Which is a longer way of saying bodies do change, and they change and they change back and they age, and they experience different degrees of mobility, and health, wellness, all of these things.</p><p><strong>What Malaya has to do is find a way to define and claim her body for herself, regardless of where it might be in terms of any of these factors, including weight.</strong> And regardless of what others may think of it, for better or for worse. So where she ends up is a place where her body is in the process of a change. And the triumph here is that she is deciding that the weight doesn’t matter, right? And that what matters is how her body feels to her, how she feels in her body. </p><p>She’s just beginning, as the novel closes, to shift that locus of power again, right? To define the body for herself and really recognize that her body is hers. It’s for her to enjoy, it’s for her to experience and that its value is what it can do for her rather than how it might be evaluated by anybody else. To me that’s the win, you know? In a world and in a life where we are told that our bodies are only supposed to change in one way and then after that, they should never change again. I mean, it’s just ridiculous. It’s one of these cultural stories that really is the underpinning of diet culture and arguably it’s very much tied to patriarchy and heteronormative ideas about family and certainly white supremacy. <strong>Malaya gets to say regardless of whatever my body is doing, it’s still mine. And that’s the point.</strong></p><p><strong>Virginia</strong></p><p>I think so much about how different all of our relationships with our bodies would be if we normalized change with our kids right off the bat and for ourselves throughout life. </p><p>This is a little bit of a tangent, but I saw the the Barbie movie this week. I don’t know if you’ve seen it yet?</p><p><strong>Mecca</strong></p><p>Yeah! What did you think? </p><p><strong>Virginia</strong></p><p>I mean, I loved it. Most of me really loved it. I also think it doesn’t go far enough. But for what it is, I love it. But to me, the real heartbreak is Barbieland shows all these women—President, Supreme Court—but they are all unchanging and forever thin and beautiful. <strong>They’re all encased in that lack of change. And Barbie’s choice is then to go give up power in order to be a body that changes.</strong></p><p><strong>Mecca</strong></p><p>That’s interesting.</p><p><strong>Virginia</strong></p><p>There’s some real heartbreak there. I’m curious what you thought about it.</p><p><strong>Mecca</strong></p><p>I mean, I, too, had similar thoughts about the absence of an aging Barbie or an aging process in Barbieland. There’s that moment where there is a reference to the beauty of an older body toward the end of the film, which felt to me necessary, but as you said, perhaps not enough. </p><p>And similarly, there was one fat Barbie. It’s this whole messy trap of representation in a way, right? You see an image. Is that really enough? Is seeing the image the kind of inclusion of this figure in the landscape of Barbieland? Is that enough? Or do we need to have more conversations truly about what that Barbie is doing, what that Barbie experiences?</p><p>And as you’re pointing out, what if fat Barbie is not fat Barbie? What if fat Barbie is a person in Barbieland. It could be any Barbie. I see that as sort of a trap of representation, that it does require us to imagine identity as something that’s like fixed and static and completely disconnected from other aspects of identity. Obviously, a lot of this is coming from my perspective as an intersectionality scholar.</p><p><strong>Virginia</strong></p><p>Well, it’s a fascinating text for that. The way they branded the doll is that there’s a lawyer Barbie, there’s a doctor Barbie. She is only ever one thing. Black Barbie is not also Astronaut Barbie or whatever. So on the one hand, it makes sense that Barbieland is built that way. They even go further it, like Black Barbie as president and Fat Barbie as a lawyer. There is <em>some</em> layering. But then there’s the fact that we’re still frozen. The only way women achieve this power is by upholding the majority of the beauty standards. Maybe you’re getting <em>one</em> box checked. That’s not that different from how our world is right now. I’m still deciding whether I feel like that was a very smart commentary on reality or something that they could have taken further.</p><p><strong>Mecca</strong></p><p>And it may be both in some ways. I have a lot of similar sort of questions and thoughts about the film. It’s trying to do so many things and appeal to so many audiences. They’re sort of having it both ways, I think.</p><p><strong>Virginia</strong></p><p>I have talked to women who I think don’t usually feel like feminism is for them, who loved the movie. My hairstylist was like, “It changed me.” And I thought, okay, well, then you know what, this is great. This brings this conversation to folks who really need to hear it. And then I also talked to another person who was like, “I hated the ending. I want the ideal, I don’t want reality. I wanted her to just stay as the idea of Barbie.” And I thought that was like sort of heartbreaking, because what she was really saying is like, “I don’t want her to age. I don’t want to age. I don’t want to change. I want to be able to be frozen in beauty like this.” </p><p><strong>Mecca</strong></p><p> But I think you’re right. The fact that we are having conversations about patriarchy, about sexism and patriarchy, even if that’s where the conversation stops, I think that’s something. For a lot of people who recognize Barbie and who are invested in Barbie but have not heretofore been invested in feminism. This is a moment where that’s shifting for some people. I think that’s important.</p><p><strong>Virginia</strong></p><p>Well, thank you for going on a Barbie tangent with me. </p><p><strong>Mecca</strong></p><p>We’re also both wearing pink at the moment.</p><p><strong>Virginia</strong></p><p>I think thats what put it in my head.</p><p>---</p><h3><strong>Butter</strong></h3><p><strong>Mecca</strong></p><p>My butter is a book called <em><a href="https://www.splitrockbks.com/book/9780810145320" target="_blank">Feelin</a></em> by a phenomenal poet and scholar named Bettina Judd. Her first poetry collection was called <em><a href="https://www.splitrockbks.com/book/9781625579232" target="_blank">Patient</a></em> and it was a beautiful collection very much dealing with fatness and bodies and medical oppression and <em>Feelin</em> kind of extends some of those questions and concerns, but she’s talking about creative practice and Black feminist writing or Black women’s writing. It’s a book that brings together scholarly work and poetry. It’s just gorgeous. And I highly, highly recommend.</p><p><strong>Virginia</strong></p><p>I am ordering immediately. That is a really good Butter. </p><p>My Butter is also going to be a book today. I just finished reading <em><a href="https://www.splitrockbks.com/book/9780063250833" target="_blank">Yellowface</a></em>. Have you read that yet?</p><p><strong>Mecca</strong></p><p>I haven’t read it yet. I have it.</p><p><strong>Virginia</strong></p><p>It’s really fun and really smart. I mean, for those of us in publishing, it’s uncomfortably quite accurate.</p><p><strong>Mecca</strong></p><p>That’s what I’ve heard.</p><p><strong>Virginia</strong></p><p>She nails it. It just captures all of the writing anxiety and Twitter of it all. And a Chinese woman writing in the voice of a white woman who is stealing from a Chinese woman—like the layers of it and the way she follows that through. It’s really, really uncomfortable and important and it’s still a really fun novel. </p><p><strong>Mecca</strong></p><p>Can’t wait to read it. </p><p><strong>Virginia</strong></p><p>Mecca, thank you again! This was absolutely wonderful. Tell folks where they can follow you and how we can support your work.</p><p><strong>Mecca</strong></p><p>You can find me pretty much everywhere. I’m @MeccaJamilah on all the socials, <a href="https://www.instagram.com/meccajamilah/" target="_blank">Instagram</a>, <a href="https://www.facebook.com/meccajamilahsullivan" target="_blank">Facebook</a>, <a href="https://twitter.com/mecca_jamilah" target="_blank">Twitter or X</a>. I also am on TikTok, I have literally exactly one Tiktok doing the unboxing of the novel. So if you want to see that, it’s there. I’m most active on Instagram, so that’s a good place to find me.</p><p>And yeah, in terms of supporting my work, the <a href="https://www.splitrockbks.com/book/9781324093596" target="_blank">paperback of </a><em><a href="https://www.splitrockbks.com/book/9781324093596" target="_blank">Big Girl</a></em> came out in June and it has a really cool Readers’ Group Guide. So if you’ve already read it but are thinking of sharing it with your reading group or with a classroom or any kind of community setting, definitely check that out. I love engaging with classes and reading groups. So, if you are sharing it with your reading group or your class, you can contact me on <a href="http://www.meccajamilahsullivan.com/contact" target="_blank">my website</a>.</p><p><strong>Virginia</strong></p><p>Oh, that’s amazing. That’s so generous of you. <strong>And because we have a lot of parents in the audience, what age would you recommend the book for?</strong> I was thinking about this. I would think certainly high school students would get a ton out of it, but I’m curious what you think.</p><p><strong>Mecca</strong></p><p>I’m not a parent, so that’s a difficult question for me. <strong>What I can say is that I have heard from several parents who have decided to read it with their kids and I just think that’s the ideal way.</strong> Hopefully, that will stimulate conversations about these larger questions of eating and diet culture and fatphobia and body shame. I’ve heard a lot of parents say—mothers, especially—that in the process of reading the book with some of their younger children, that they uncovered some things about their own parenting or that helped them think through their own parenting differently. So you know, I think at almost any age, maybe, if you’re guiding the child through it by reading it together. That, to me, would be an ideal way to approach that.</p><p><strong>Virginia</strong></p><p>That makes sense. That’s great. Well, thank you again, this was really wonderful.</p><p><strong>Mecca</strong></p><p>I had a great time. Thank you.</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>&quot;Living in a Fat Body is Beautiful and Complicated Sensory Experience.&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:33:15</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast! This is the podcast about anti-fat bias, diet culture, parenting and health. I’m Virginia Sole Smith.Today I’m chatting with the brilliant Mecca Jamila Sullivan, author of Big Girl.Originally from Harlem, Mecca is now an associate professor of English at Georgetown University and lives in Washington DC. She is also the author The Poetics of Difference: Queer Feminist Forms in the African Diaspora and Blue Talk and Love. Big Girl was a New York Times Editor’s Choice winner of the 2023 next generation indie Book Award for first novel. It was also one of my very favorite books that I read in 2022 and probably of all time. It is an utter delight to talk about writing, fatness, and bodies with Mecca.If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)If you order Big Girl from the Burnt Toast Bookshop, you can get 10 percent off that purchase if you also order (or have already ordered!) Fat Talk! (Just use the code FATTALK at checkout.)Shop the Burnt Toast Bookstore!And don’t forget to check out our new Burnt Toast Podcast Bonus Content!This week we have a reading list—with suggestions from me and Mecca—of other incredible memoirs and novels that tell the coming of age stories we don’t hear often enough.Episode 113 TranscriptMeccaI always think of Big Girl as a novel about women, about bodies, about queer people and the paths we take across generations to make space for ourselves in the world. It follows a big Black girl through her coming of age in Harlem in the 1990s. Honestly, a large part of what inspired me to write this novel was living an experience very similar to the main character—her name is Malaya. In my own experience growing up as a fat kid, and as a big teenager, and as a fat woman, there are so many elements of those experiences that intersect with major conversations about race, about gender, about class about sexuality. It was really important to me, from that standpoint, to bring all of those together in this work of fiction. In many ways, it’s the book that I have always wanted to write. It is the first book that I imagined writing, even though is the third book that I ended up publishing.VirginiaOne big myth that Big Girl explodes right off the bat is this idea that thinness and the pursuit of weight loss is only pushed on white girls by their thin white mothers, that whiteness somehow owns disordered eating, that this only happens in affluent white communities. What does the thin ideal represent to Malaya? And to her mother and her grandmother who are really involved in her body?MeccaThat Black people and Black communities don’t experience fatphobia and weight bias, and that the priorities of thinness are not internalized in Black communities and Black families is absolutely a myth. And I think it’s a really dangerous myth. We’re talking about power, right? And if we’re thinking about how thinness is a centerpiece of several forms of power, including the power of normative gender, right? The notion that a normatively gendered body also has to look a certain way and has to achieve a certain body weight, right? Class, of course—you mentioned affluence, right? This idea that fitness is a kind of sign of a class mobility, of an affluence also related to power. So in that sense, it only makes sense that then disempowered communities are internalizing those same ideals right? It’s not like there’s some sort of parallel world where Black communities have access to power outside of the dominant American power structure. Thinking about it structurally, in that way, it makes sense. There’s just sound logic. One of the things that fiction has the power to do is really distill that and make it personal, tell the story. And so for Malaya, my hope is that we see those structures play out in her life in this personal way that perhaps is maybe even more relatable or legible for some readers. Because she’s this little girl. She has no language for social power structures, right? But what she knows is that her mother and her grandmother are really obsessed with thinness in this way that just doesn’t make sense to her. She sees food as a source of joy, especially early on, joy, pleasure, sort of escape, right? It’s fun, comfort. She loves the colors of food, she loves the smell, sort of a sensory experience of pleasure, joy, and freedom. And yet, she’s very much aware that her mother and her grandmother are looking at food very differently, and are looking at their bodies very differently. She comes to see that that is informed by this white thin ideal that is very much tied to a kind of class mobility and class ascendancy. As she’s coming of age, part of what she has to do is parse out where the all of these ideas around thinness and around bodies come from and figure out sort of what parts of the messaging she’s getting around her own body she wants to hold on to and what she wants to reject.And so, to my mind, that has a lot to do with how she comes into her own identity, right? Navigating those structures and figuring out what she wants to say goodbye to, what of these family legacies she needs to just decide are not for her.VirginiaI thought a lot as I was reading, how it’s all tangled up with their love for her as well. They’re trying to protect her. They’re trying to keep her body safe.MeccaAnd isn’t that always the thing, right? How we define safety, especially when we’re talking about multiple generations of women and families, this notion of safety and how we protect the younger generations of people in our families is always kind of messy and complicated. Because, of course, we are only capable of offering protections that we can imagine.I think, for Malaya’s grandmother, for example, she does think that the way to protect her own daughter and her granddaughter is to kind of enforce this rigid ideal of body shape and size through diet culture. She, of course, imagines that she’s protecting them from heartbreak from job discrimination, from all kinds of things that she’s experienced in her own life and that are real to her. Similarly, Malaya’s mother believes that she’s protecting Malaya from all of those things and from the ridicule of her grandmother, right? So there’s this interesting sort of compounding.VirginiaProtecting against the protecting.MeccaExactly. And so again, Malaya has to sort of figure out what she actually wants protection from and how to protect herself. I think part of what enables her to do that in a different way is that she’s also aware that she’s got an inner world to protect. And that’s something that is clear to her because of that process we were talking about earlier, where she wants to retain her sense of joy, and her sense of pleasure in food, and also, just like in her body in general. There’s something that very early on, she knows is not quite right about the messaging she’s getting around food and bodies. She doesn’t know exactly how she knows that there’s something internal to her that she wants to protect. And that opens up another space for her to at least sort of look for other ways of engaging her body and engaging in food.VirginiaAnd it helps her to be able to understand the harm that’s embedded in their protection. There’s so much truth in all of them. I mean, they’re right. It is easier to be in the world in a thin body. And yet she has the agency to make these different choices. The book also tells the story of gentrification and the cultural erasure in Harlem in the 90s. The writing of place in this book is so beautifully done. You’re just right there in that neighborhood, walking the streets. It’s wonderful and there are lots of parallels between the attempts to control and shrink Malaya’s body and the way Harlem itself, as a community, is being shrunk. MeccaI see Malaya’s body and the neighborhood as constantly in conversation with one another over the course of the novel. When we meet Malaya, again, she has this fierce determination to hold fast to who she is, even though she’s constantly growing and changing. She’s eight years old, when we meet her. The family has actually newly moved to Harlem, so she’s encountering herself through the music of the neighborhood, through the food of the neighborhood, through the visual landscape. And she’s a visual artist, she’s taking all of this in, as kids do. But I think she’s got a particularly keen sense of the meanings and the importance of the sensory world. And so she’s taking all of this in. The neighborhood is an important part of her identity at that age. Then, as she begins to change, as teenagers do, so does the neighborhood.Suddenly, there are external forces that are coming in, changing the feel of the neighborhood, changing the landscape of the neighborhood, and absolutely trying to shrink the neighborhood. At the same time, there’s an effort of resistance, right? There are community groups that are insisting on claiming black diasporic culture as the center of the neighborhood’s identity and that plays out in the landscape as well. So in some ways, watching the onslaught of gentrification and Harlem’s internal resistance to gentrification is part of Malaya’s own struggle, or at least part of what catalyzes her eventual coming into into her sense of self. That she’s constantly observing the neighborhood efforts to resist and push back. Of course, on a macro level, the connections between diet culture, and gentrification are similar to what we were just talking about—this idea of a white hegemonic cultural dominance. There is a particular ideal of who is in power, who should retain power, for whom what resources are meant. If we’re talking about the resources of a neighborhood or the kind of inner resources of a body, there is an external ideal. Whoever it is, it’s not Malaya. It’s not the little Black girl who should have power in this space, even when the space is her own body. Watching Harlem’s resistance to gentrification helps Malaya see and recognize an internal power within herself. It’s not a simple path, certainly, the story of Harlem. It bears this out, that you can’t just will gentrification away and the same way you can’t just will diet culture away. But shifting that locus so that for Malaya, she can decide that she herself is at the center of her world. I’m born and raised in Harlem. For many of us Harlemites, there’s still that sense that we are really what Harlem is, even if it doesn’t necessarily look that way to that outside perspective. VirginiaEven though Starbucks has arrived. MeccaYes. That’s right. It’s so fascinating how a coming of age novel has the power to really speak to these bigger questions that we honestly all need to be asking. I’m just so happy to have a chance to talk that through with you. VirginiaIt was the first time I’d thought about those two concepts in relation to each other, and it just felt like such an important metaphor to explore. Because a mistake we make when we talk about diet culture is if we only talk about it in terms of bodies, right? It’s this bigger thing, it’s related to white supremacy, and it’s related to all these power structures. The same is true with gentrification, it becomes this thing about, like, “We don’t want the Starbucks,” and yet there is a bigger system here that we need to be talking about and dismantling. I also just absolutely love how you write about Malaya’s body. It’s very visceral and messy and raw. I think writing about fatness can go so wrong—like so very, very wrong—and become fetishizing or objectifying. There’s The Whale, too many examples. We won’t name them. We don’t need to relive them. But I would just love to hear how you think about writing bodies.MeccaAs a writer, I tend to be drawn to voice and description. For me, I think in some ways, I almost want to say it’s an advantage, but it’s also a real challenge. I tend to write from a deep place within the experiences of my characters or sometimes a deep place within the setting. But either way, I think a lot through, again, sensory detail and description. When I’m writing bodies, I’m thinking of writing from within the body, by which I mean I’m thinking first of how the body feels. I’m thinking about how the body sort of resonates for the character before I’m thinking about how it might look or how it might smell or that kind of thing. I’m centering the body itself.In the case of Malaya, where part of what she has to do over the course of the novel is find the language to describe her body, it’s important that the narrator sometimes supply the language that Malaya doesn’t have. So that’s how I approached writing about her body. For example, when she’s experiencing the pleasure and the comfort of eating, the language may slow down because she herself was feeling more at ease and more at peace. There’s a calm, you know what I mean? But then when she’s thinking about the excitement of French fries, the the writing might sort of pick up and it becomes more vibrant. I really want the reader to feel what the body is feeling in that moment, rather than imposing an external, objectifying gaze. I really am not interested in what the reader thinks Malaya looks like. I want the reader to think about what Malaya’s body is feeling. This is why I feel like writing from the perspective of someone who’s drawn to description is an advantage in a way. I love that stuff. The very first draft of this novel was like 500 pages and it was almost all description. Because I just love it.VirginiaWas it hard to cut?MeccaSo hard, so hard, so hard. Because I knew this is what we don’t get to see, right? This is why really why I wanted to write this novel. Living in a fat body is such a beautiful and complicated sensory experience that we just don’t see often enough. We don’t see the complexities of all that bodies in general experience, but fat bodies in particular. So I really enjoyed in that first draft just lavishing in all of it, in the pleasure and the desire, the yearnings and the longing and the pain. I felt that it was important to let the reader in to some of those physical and psychic experiences of fat embodiment in a way that language makes possible. So why not go for it?Virginia I think you writing the 500 page version is what enables this version to feel so real. You got in there, even if we don’t get all of it. And I feel for you, because I hate cutting. I’m also an over-writer and it’s so, so hard if you write long, and then they’re like, “We need a little less.” And you’re like, “Do we though? I feel like we need it all.”MeccaYou do, right? As the author—I don’t know if you feel this way—I feel like I definitely needed to write that first version. Because as you said, like, that’s how I really got to know the character and her relationship with her body, you know what I mean? VirginiaDefinitely. You feel that. It comes through in how embodied she feels and that you are in her body with her, not looking at her body, not objectifying her. I felt the same way about how you wrote the mom’s body and the dad when he’s sick. You embody all of them. And the grandmother’s physicality is really powerful as well. All of it gave me a lot to think about because so often when I’m reading a book that’s attempting to do this, you see when it fails—because you see when the author starts thinking of their character as an object and loses that connection.MeccaFrom a craft standpoint, when I talk with students about this, one of the things I always say is even if you’re using an omniscient narrator, one of the great things about an omniscient narrator is that they do have access to the sensibilities of each character, right? If you ground the description in the sensibility of the character, you’re going to get a fresher and more nuanced perspective.Malaya happens to always be, or quite often at least, be thinking about both color and food. She’s not going to give an overly familiar simile or metaphor when she’s describing somebody that she’s looking at, because almost everything that she’s seeing is filtered through the vibrancy of the color or whatever food is on her mind at that time.There’s this built-in way that the character herself can give you a pathway to a more nuanced and maybe richer and more interesting mode of description of bodies. Especially because Malaya is very deliberately observing the bodies of the people around her, especially the women around her, because she’s trying to make sense of what her body means to everyone, including these specific women. So the kind of attention she’s paying to her grandmother’s body, for example, is always sort of about her trying to navigate and think through her own body. So for that reason, too, she’s going to think about it in ways that are very precise and very detailed and very much connected to what’s on her mind and what matters to her.VirginiaOh, that makes so much sense. My work is a lot of interviewing people about their relationships with their bodies. So often what comes up is the way a mother or a grandmother, sometimes the father or grandfather but often a maternal figure, talked about the person I’m interviewing’s body, but also talked about their own body. Even if it wasn’t verbal, kids notice. They notice all of it. They see how we look in the mirror at ourselves, they see all the ways we hold ourselves or cover up or minimize and all of that. I want to be careful to talk about this next part without spoilers, because I really want folks to read the book if they haven’t already, but: Malaya’s body does change over the course of the book. I did not read this as a celebration of intentional weight loss. This is not like the cheesy, ugly girl gets her glow up moment at all. But I am curious to learn more about how you thought about this piece of things and why it felt important for her body to change or not change.MeccaIt’s true. Malaya’s body changes over the course of the novel. In fact, it changes several times over the course of the novel, partly because she’s growing up. She’s also growing up within diet culture. One of the first changes we hear about is a moment where she’s eight years old and she’s recalling that the one time that she on the Weight Watchers program lost two pounds and proudly reported the weight loss to her grandmother in a letter and then gains the weight back and is ashamed.Very early on we’re actually seeing her awareness of fluctuations or changes in her body and how much those changes mean to the people around her. Her task over the course of the novel is to find a way to relate to her body as something that is for her rather than something to be commented on or policed or critiqued or even celebrated or valued for its weight changes by other people. Which is a longer way of saying bodies do change, and they change and they change back and they age, and they experience different degrees of mobility, and health, wellness, all of these things.What Malaya has to do is find a way to define and claim her body for herself, regardless of where it might be in terms of any of these factors, including weight. And regardless of what others may think of it, for better or for worse. So where she ends up is a place where her body is in the process of a change. And the triumph here is that she is deciding that the weight doesn’t matter, right? And that what matters is how her body feels to her, how she feels in her body. She’s just beginning, as the novel closes, to shift that locus of power again, right? To define the body for herself and really recognize that her body is hers. It’s for her to enjoy, it’s for her to experience and that its value is what it can do for her rather than how it might be evaluated by anybody else. To me that’s the win, you know? In a world and in a life where we are told that our bodies are only supposed to change in one way and then after that, they should never change again. I mean, it’s just ridiculous. It’s one of these cultural stories that really is the underpinning of diet culture and arguably it’s very much tied to patriarchy and heteronormative ideas about family and certainly white supremacy. Malaya gets to say regardless of whatever my body is doing, it’s still mine. And that’s the point.VirginiaI think so much about how different all of our relationships with our bodies would be if we normalized change with our kids right off the bat and for ourselves throughout life. This is a little bit of a tangent, but I saw the the Barbie movie this week. I don’t know if you’ve seen it yet?MeccaYeah! What did you think? VirginiaI mean, I loved it. Most of me really loved it. I also think it doesn’t go far enough. But for what it is, I love it. But to me, the real heartbreak is Barbieland shows all these women—President, Supreme Court—but they are all unchanging and forever thin and beautiful. They’re all encased in that lack of change. And Barbie’s choice is then to go give up power in order to be a body that changes.MeccaThat’s interesting.VirginiaThere’s some real heartbreak there. I’m curious what you thought about it.MeccaI mean, I, too, had similar thoughts about the absence of an aging Barbie or an aging process in Barbieland. There’s that moment where there is a reference to the beauty of an older body toward the end of the film, which felt to me necessary, but as you said, perhaps not enough. And similarly, there was one fat Barbie. It’s this whole messy trap of representation in a way, right? You see an image. Is that really enough? Is seeing the image the kind of inclusion of this figure in the landscape of Barbieland? Is that enough? Or do we need to have more conversations truly about what that Barbie is doing, what that Barbie experiences?And as you’re pointing out, what if fat Barbie is not fat Barbie? What if fat Barbie is a person in Barbieland. It could be any Barbie. I see that as sort of a trap of representation, that it does require us to imagine identity as something that’s like fixed and static and completely disconnected from other aspects of identity. Obviously, a lot of this is coming from my perspective as an intersectionality scholar.VirginiaWell, it’s a fascinating text for that. The way they branded the doll is that there’s a lawyer Barbie, there’s a doctor Barbie. She is only ever one thing. Black Barbie is not also Astronaut Barbie or whatever. So on the one hand, it makes sense that Barbieland is built that way. They even go further it, like Black Barbie as president and Fat Barbie as a lawyer. There is some layering. But then there’s the fact that we’re still frozen. The only way women achieve this power is by upholding the majority of the beauty standards. Maybe you’re getting one box checked. That’s not that different from how our world is right now. I’m still deciding whether I feel like that was a very smart commentary on reality or something that they could have taken further.MeccaAnd it may be both in some ways. I have a lot of similar sort of questions and thoughts about the film. It’s trying to do so many things and appeal to so many audiences. They’re sort of having it both ways, I think.VirginiaI have talked to women who I think don’t usually feel like feminism is for them, who loved the movie. My hairstylist was like, “It changed me.” And I thought, okay, well, then you know what, this is great. This brings this conversation to folks who really need to hear it. And then I also talked to another person who was like, “I hated the ending. I want the ideal, I don’t want reality. I wanted her to just stay as the idea of Barbie.” And I thought that was like sort of heartbreaking, because what she was really saying is like, “I don’t want her to age. I don’t want to age. I don’t want to change. I want to be able to be frozen in beauty like this.” Mecca But I think you’re right. The fact that we are having conversations about patriarchy, about sexism and patriarchy, even if that’s where the conversation stops, I think that’s something. For a lot of people who recognize Barbie and who are invested in Barbie but have not heretofore been invested in feminism. This is a moment where that’s shifting for some people. I think that’s important.VirginiaWell, thank you for going on a Barbie tangent with me. MeccaWe’re also both wearing pink at the moment.VirginiaI think thats what put it in my head.---ButterMeccaMy butter is a book called Feelin by a phenomenal poet and scholar named Bettina Judd. Her first poetry collection was called Patient and it was a beautiful collection very much dealing with fatness and bodies and medical oppression and Feelin kind of extends some of those questions and concerns, but she’s talking about creative practice and Black feminist writing or Black women’s writing. It’s a book that brings together scholarly work and poetry. It’s just gorgeous. And I highly, highly recommend.VirginiaI am ordering immediately. That is a really good Butter. My Butter is also going to be a book today. I just finished reading Yellowface. Have you read that yet?MeccaI haven’t read it yet. I have it.VirginiaIt’s really fun and really smart. I mean, for those of us in publishing, it’s uncomfortably quite accurate.MeccaThat’s what I’ve heard.VirginiaShe nails it. It just captures all of the writing anxiety and Twitter of it all. And a Chinese woman writing in the voice of a white woman who is stealing from a Chinese woman—like the layers of it and the way she follows that through. It’s really, really uncomfortable and important and it’s still a really fun novel. MeccaCan’t wait to read it. VirginiaMecca, thank you again! This was absolutely wonderful. Tell folks where they can follow you and how we can support your work.MeccaYou can find me pretty much everywhere. I’m @MeccaJamilah on all the socials, Instagram, Facebook, Twitter or X. I also am on TikTok, I have literally exactly one Tiktok doing the unboxing of the novel. So if you want to see that, it’s there. I’m most active on Instagram, so that’s a good place to find me.And yeah, in terms of supporting my work, the paperback of Big Girl came out in June and it has a really cool Readers’ Group Guide. So if you’ve already read it but are thinking of sharing it with your reading group or with a classroom or any kind of community setting, definitely check that out. I love engaging with classes and reading groups. So, if you are sharing it with your reading group or your class, you can contact me on my website.VirginiaOh, that’s amazing. That’s so generous of you. And because we have a lot of parents in the audience, what age would you recommend the book for? I was thinking about this. I would think certainly high school students would get a ton out of it, but I’m curious what you think.MeccaI’m not a parent, so that’s a difficult question for me. What I can say is that I have heard from several parents who have decided to read it with their kids and I just think that’s the ideal way. Hopefully, that will stimulate conversations about these larger questions of eating and diet culture and fatphobia and body shame. I’ve heard a lot of parents say—mothers, especially—that in the process of reading the book with some of their younger children, that they uncovered some things about their own parenting or that helped them think through their own parenting differently. So you know, I think at almost any age, maybe, if you’re guiding the child through it by reading it together. That, to me, would be an ideal way to approach that.VirginiaThat makes sense. That’s great. Well, thank you again, this was really wonderful.MeccaI had a great time. Thank you.---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast! This is the podcast about anti-fat bias, diet culture, parenting and health. I’m Virginia Sole Smith.Today I’m chatting with the brilliant Mecca Jamila Sullivan, author of Big Girl.Originally from Harlem, Mecca is now an associate professor of English at Georgetown University and lives in Washington DC. She is also the author The Poetics of Difference: Queer Feminist Forms in the African Diaspora and Blue Talk and Love. Big Girl was a New York Times Editor’s Choice winner of the 2023 next generation indie Book Award for first novel. It was also one of my very favorite books that I read in 2022 and probably of all time. It is an utter delight to talk about writing, fatness, and bodies with Mecca.If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)If you order Big Girl from the Burnt Toast Bookshop, you can get 10 percent off that purchase if you also order (or have already ordered!) Fat Talk! (Just use the code FATTALK at checkout.)Shop the Burnt Toast Bookstore!And don’t forget to check out our new Burnt Toast Podcast Bonus Content!This week we have a reading list—with suggestions from me and Mecca—of other incredible memoirs and novels that tell the coming of age stories we don’t hear often enough.Episode 113 TranscriptMeccaI always think of Big Girl as a novel about women, about bodies, about queer people and the paths we take across generations to make space for ourselves in the world. It follows a big Black girl through her coming of age in Harlem in the 1990s. Honestly, a large part of what inspired me to write this novel was living an experience very similar to the main character—her name is Malaya. In my own experience growing up as a fat kid, and as a big teenager, and as a fat woman, there are so many elements of those experiences that intersect with major conversations about race, about gender, about class about sexuality. It was really important to me, from that standpoint, to bring all of those together in this work of fiction. In many ways, it’s the book that I have always wanted to write. It is the first book that I imagined writing, even though is the third book that I ended up publishing.VirginiaOne big myth that Big Girl explodes right off the bat is this idea that thinness and the pursuit of weight loss is only pushed on white girls by their thin white mothers, that whiteness somehow owns disordered eating, that this only happens in affluent white communities. What does the thin ideal represent to Malaya? And to her mother and her grandmother who are really involved in her body?MeccaThat Black people and Black communities don’t experience fatphobia and weight bias, and that the priorities of thinness are not internalized in Black communities and Black families is absolutely a myth. And I think it’s a really dangerous myth. We’re talking about power, right? And if we’re thinking about how thinness is a centerpiece of several forms of power, including the power of normative gender, right? The notion that a normatively gendered body also has to look a certain way and has to achieve a certain body weight, right? Class, of course—you mentioned affluence, right? This idea that fitness is a kind of sign of a class mobility, of an affluence also related to power. So in that sense, it only makes sense that then disempowered communities are internalizing those same ideals right? It’s not like there’s some sort of parallel world where Black communities have access to power outside of the dominant American power structure. Thinking about it structurally, in that way, it makes sense. There’s just sound logic. One of the things that fiction has the power to do is really distill that and make it personal, tell the story. And so for Malaya, my hope is that we see those structures play out in her life in this personal way that perhaps is maybe even more relatable or legible for some readers. Because she’s this little girl. She has no language for social power structures, right? But what she knows is that her mother and her grandmother are really obsessed with thinness in this way that just doesn’t make sense to her. She sees food as a source of joy, especially early on, joy, pleasure, sort of escape, right? It’s fun, comfort. She loves the colors of food, she loves the smell, sort of a sensory experience of pleasure, joy, and freedom. And yet, she’s very much aware that her mother and her grandmother are looking at food very differently, and are looking at their bodies very differently. She comes to see that that is informed by this white thin ideal that is very much tied to a kind of class mobility and class ascendancy. As she’s coming of age, part of what she has to do is parse out where the all of these ideas around thinness and around bodies come from and figure out sort of what parts of the messaging she’s getting around her own body she wants to hold on to and what she wants to reject.And so, to my mind, that has a lot to do with how she comes into her own identity, right? Navigating those structures and figuring out what she wants to say goodbye to, what of these family legacies she needs to just decide are not for her.VirginiaI thought a lot as I was reading, how it’s all tangled up with their love for her as well. They’re trying to protect her. They’re trying to keep her body safe.MeccaAnd isn’t that always the thing, right? How we define safety, especially when we’re talking about multiple generations of women and families, this notion of safety and how we protect the younger generations of people in our families is always kind of messy and complicated. Because, of course, we are only capable of offering protections that we can imagine.I think, for Malaya’s grandmother, for example, she does think that the way to protect her own daughter and her granddaughter is to kind of enforce this rigid ideal of body shape and size through diet culture. She, of course, imagines that she’s protecting them from heartbreak from job discrimination, from all kinds of things that she’s experienced in her own life and that are real to her. Similarly, Malaya’s mother believes that she’s protecting Malaya from all of those things and from the ridicule of her grandmother, right? So there’s this interesting sort of compounding.VirginiaProtecting against the protecting.MeccaExactly. And so again, Malaya has to sort of figure out what she actually wants protection from and how to protect herself. I think part of what enables her to do that in a different way is that she’s also aware that she’s got an inner world to protect. And that’s something that is clear to her because of that process we were talking about earlier, where she wants to retain her sense of joy, and her sense of pleasure in food, and also, just like in her body in general. There’s something that very early on, she knows is not quite right about the messaging she’s getting around food and bodies. She doesn’t know exactly how she knows that there’s something internal to her that she wants to protect. And that opens up another space for her to at least sort of look for other ways of engaging her body and engaging in food.VirginiaAnd it helps her to be able to understand the harm that’s embedded in their protection. There’s so much truth in all of them. I mean, they’re right. It is easier to be in the world in a thin body. And yet she has the agency to make these different choices. The book also tells the story of gentrification and the cultural erasure in Harlem in the 90s. The writing of place in this book is so beautifully done. You’re just right there in that neighborhood, walking the streets. It’s wonderful and there are lots of parallels between the attempts to control and shrink Malaya’s body and the way Harlem itself, as a community, is being shrunk. MeccaI see Malaya’s body and the neighborhood as constantly in conversation with one another over the course of the novel. When we meet Malaya, again, she has this fierce determination to hold fast to who she is, even though she’s constantly growing and changing. She’s eight years old, when we meet her. The family has actually newly moved to Harlem, so she’s encountering herself through the music of the neighborhood, through the food of the neighborhood, through the visual landscape. And she’s a visual artist, she’s taking all of this in, as kids do. But I think she’s got a particularly keen sense of the meanings and the importance of the sensory world. And so she’s taking all of this in. The neighborhood is an important part of her identity at that age. Then, as she begins to change, as teenagers do, so does the neighborhood.Suddenly, there are external forces that are coming in, changing the feel of the neighborhood, changing the landscape of the neighborhood, and absolutely trying to shrink the neighborhood. At the same time, there’s an effort of resistance, right? There are community groups that are insisting on claiming black diasporic culture as the center of the neighborhood’s identity and that plays out in the landscape as well. So in some ways, watching the onslaught of gentrification and Harlem’s internal resistance to gentrification is part of Malaya’s own struggle, or at least part of what catalyzes her eventual coming into into her sense of self. That she’s constantly observing the neighborhood efforts to resist and push back. Of course, on a macro level, the connections between diet culture, and gentrification are similar to what we were just talking about—this idea of a white hegemonic cultural dominance. There is a particular ideal of who is in power, who should retain power, for whom what resources are meant. If we’re talking about the resources of a neighborhood or the kind of inner resources of a body, there is an external ideal. Whoever it is, it’s not Malaya. It’s not the little Black girl who should have power in this space, even when the space is her own body. Watching Harlem’s resistance to gentrification helps Malaya see and recognize an internal power within herself. It’s not a simple path, certainly, the story of Harlem. It bears this out, that you can’t just will gentrification away and the same way you can’t just will diet culture away. But shifting that locus so that for Malaya, she can decide that she herself is at the center of her world. I’m born and raised in Harlem. For many of us Harlemites, there’s still that sense that we are really what Harlem is, even if it doesn’t necessarily look that way to that outside perspective. VirginiaEven though Starbucks has arrived. MeccaYes. That’s right. It’s so fascinating how a coming of age novel has the power to really speak to these bigger questions that we honestly all need to be asking. I’m just so happy to have a chance to talk that through with you. VirginiaIt was the first time I’d thought about those two concepts in relation to each other, and it just felt like such an important metaphor to explore. Because a mistake we make when we talk about diet culture is if we only talk about it in terms of bodies, right? It’s this bigger thing, it’s related to white supremacy, and it’s related to all these power structures. The same is true with gentrification, it becomes this thing about, like, “We don’t want the Starbucks,” and yet there is a bigger system here that we need to be talking about and dismantling. I also just absolutely love how you write about Malaya’s body. It’s very visceral and messy and raw. I think writing about fatness can go so wrong—like so very, very wrong—and become fetishizing or objectifying. There’s The Whale, too many examples. We won’t name them. We don’t need to relive them. But I would just love to hear how you think about writing bodies.MeccaAs a writer, I tend to be drawn to voice and description. For me, I think in some ways, I almost want to say it’s an advantage, but it’s also a real challenge. I tend to write from a deep place within the experiences of my characters or sometimes a deep place within the setting. But either way, I think a lot through, again, sensory detail and description. When I’m writing bodies, I’m thinking of writing from within the body, by which I mean I’m thinking first of how the body feels. I’m thinking about how the body sort of resonates for the character before I’m thinking about how it might look or how it might smell or that kind of thing. I’m centering the body itself.In the case of Malaya, where part of what she has to do over the course of the novel is find the language to describe her body, it’s important that the narrator sometimes supply the language that Malaya doesn’t have. So that’s how I approached writing about her body. For example, when she’s experiencing the pleasure and the comfort of eating, the language may slow down because she herself was feeling more at ease and more at peace. There’s a calm, you know what I mean? But then when she’s thinking about the excitement of French fries, the the writing might sort of pick up and it becomes more vibrant. I really want the reader to feel what the body is feeling in that moment, rather than imposing an external, objectifying gaze. I really am not interested in what the reader thinks Malaya looks like. I want the reader to think about what Malaya’s body is feeling. This is why I feel like writing from the perspective of someone who’s drawn to description is an advantage in a way. I love that stuff. The very first draft of this novel was like 500 pages and it was almost all description. Because I just love it.VirginiaWas it hard to cut?MeccaSo hard, so hard, so hard. Because I knew this is what we don’t get to see, right? This is why really why I wanted to write this novel. Living in a fat body is such a beautiful and complicated sensory experience that we just don’t see often enough. We don’t see the complexities of all that bodies in general experience, but fat bodies in particular. So I really enjoyed in that first draft just lavishing in all of it, in the pleasure and the desire, the yearnings and the longing and the pain. I felt that it was important to let the reader in to some of those physical and psychic experiences of fat embodiment in a way that language makes possible. So why not go for it?Virginia I think you writing the 500 page version is what enables this version to feel so real. You got in there, even if we don’t get all of it. And I feel for you, because I hate cutting. I’m also an over-writer and it’s so, so hard if you write long, and then they’re like, “We need a little less.” And you’re like, “Do we though? I feel like we need it all.”MeccaYou do, right? As the author—I don’t know if you feel this way—I feel like I definitely needed to write that first version. Because as you said, like, that’s how I really got to know the character and her relationship with her body, you know what I mean? VirginiaDefinitely. You feel that. It comes through in how embodied she feels and that you are in her body with her, not looking at her body, not objectifying her. I felt the same way about how you wrote the mom’s body and the dad when he’s sick. You embody all of them. And the grandmother’s physicality is really powerful as well. All of it gave me a lot to think about because so often when I’m reading a book that’s attempting to do this, you see when it fails—because you see when the author starts thinking of their character as an object and loses that connection.MeccaFrom a craft standpoint, when I talk with students about this, one of the things I always say is even if you’re using an omniscient narrator, one of the great things about an omniscient narrator is that they do have access to the sensibilities of each character, right? If you ground the description in the sensibility of the character, you’re going to get a fresher and more nuanced perspective.Malaya happens to always be, or quite often at least, be thinking about both color and food. She’s not going to give an overly familiar simile or metaphor when she’s describing somebody that she’s looking at, because almost everything that she’s seeing is filtered through the vibrancy of the color or whatever food is on her mind at that time.There’s this built-in way that the character herself can give you a pathway to a more nuanced and maybe richer and more interesting mode of description of bodies. Especially because Malaya is very deliberately observing the bodies of the people around her, especially the women around her, because she’s trying to make sense of what her body means to everyone, including these specific women. So the kind of attention she’s paying to her grandmother’s body, for example, is always sort of about her trying to navigate and think through her own body. So for that reason, too, she’s going to think about it in ways that are very precise and very detailed and very much connected to what’s on her mind and what matters to her.VirginiaOh, that makes so much sense. My work is a lot of interviewing people about their relationships with their bodies. So often what comes up is the way a mother or a grandmother, sometimes the father or grandfather but often a maternal figure, talked about the person I’m interviewing’s body, but also talked about their own body. Even if it wasn’t verbal, kids notice. They notice all of it. They see how we look in the mirror at ourselves, they see all the ways we hold ourselves or cover up or minimize and all of that. I want to be careful to talk about this next part without spoilers, because I really want folks to read the book if they haven’t already, but: Malaya’s body does change over the course of the book. I did not read this as a celebration of intentional weight loss. This is not like the cheesy, ugly girl gets her glow up moment at all. But I am curious to learn more about how you thought about this piece of things and why it felt important for her body to change or not change.MeccaIt’s true. Malaya’s body changes over the course of the novel. In fact, it changes several times over the course of the novel, partly because she’s growing up. She’s also growing up within diet culture. One of the first changes we hear about is a moment where she’s eight years old and she’s recalling that the one time that she on the Weight Watchers program lost two pounds and proudly reported the weight loss to her grandmother in a letter and then gains the weight back and is ashamed.Very early on we’re actually seeing her awareness of fluctuations or changes in her body and how much those changes mean to the people around her. Her task over the course of the novel is to find a way to relate to her body as something that is for her rather than something to be commented on or policed or critiqued or even celebrated or valued for its weight changes by other people. Which is a longer way of saying bodies do change, and they change and they change back and they age, and they experience different degrees of mobility, and health, wellness, all of these things.What Malaya has to do is find a way to define and claim her body for herself, regardless of where it might be in terms of any of these factors, including weight. And regardless of what others may think of it, for better or for worse. So where she ends up is a place where her body is in the process of a change. And the triumph here is that she is deciding that the weight doesn’t matter, right? And that what matters is how her body feels to her, how she feels in her body. She’s just beginning, as the novel closes, to shift that locus of power again, right? To define the body for herself and really recognize that her body is hers. It’s for her to enjoy, it’s for her to experience and that its value is what it can do for her rather than how it might be evaluated by anybody else. To me that’s the win, you know? In a world and in a life where we are told that our bodies are only supposed to change in one way and then after that, they should never change again. I mean, it’s just ridiculous. It’s one of these cultural stories that really is the underpinning of diet culture and arguably it’s very much tied to patriarchy and heteronormative ideas about family and certainly white supremacy. Malaya gets to say regardless of whatever my body is doing, it’s still mine. And that’s the point.VirginiaI think so much about how different all of our relationships with our bodies would be if we normalized change with our kids right off the bat and for ourselves throughout life. This is a little bit of a tangent, but I saw the the Barbie movie this week. I don’t know if you’ve seen it yet?MeccaYeah! What did you think? VirginiaI mean, I loved it. Most of me really loved it. I also think it doesn’t go far enough. But for what it is, I love it. But to me, the real heartbreak is Barbieland shows all these women—President, Supreme Court—but they are all unchanging and forever thin and beautiful. They’re all encased in that lack of change. And Barbie’s choice is then to go give up power in order to be a body that changes.MeccaThat’s interesting.VirginiaThere’s some real heartbreak there. I’m curious what you thought about it.MeccaI mean, I, too, had similar thoughts about the absence of an aging Barbie or an aging process in Barbieland. There’s that moment where there is a reference to the beauty of an older body toward the end of the film, which felt to me necessary, but as you said, perhaps not enough. And similarly, there was one fat Barbie. It’s this whole messy trap of representation in a way, right? You see an image. Is that really enough? Is seeing the image the kind of inclusion of this figure in the landscape of Barbieland? Is that enough? Or do we need to have more conversations truly about what that Barbie is doing, what that Barbie experiences?And as you’re pointing out, what if fat Barbie is not fat Barbie? What if fat Barbie is a person in Barbieland. It could be any Barbie. I see that as sort of a trap of representation, that it does require us to imagine identity as something that’s like fixed and static and completely disconnected from other aspects of identity. Obviously, a lot of this is coming from my perspective as an intersectionality scholar.VirginiaWell, it’s a fascinating text for that. The way they branded the doll is that there’s a lawyer Barbie, there’s a doctor Barbie. She is only ever one thing. Black Barbie is not also Astronaut Barbie or whatever. So on the one hand, it makes sense that Barbieland is built that way. They even go further it, like Black Barbie as president and Fat Barbie as a lawyer. There is some layering. But then there’s the fact that we’re still frozen. The only way women achieve this power is by upholding the majority of the beauty standards. Maybe you’re getting one box checked. That’s not that different from how our world is right now. I’m still deciding whether I feel like that was a very smart commentary on reality or something that they could have taken further.MeccaAnd it may be both in some ways. I have a lot of similar sort of questions and thoughts about the film. It’s trying to do so many things and appeal to so many audiences. They’re sort of having it both ways, I think.VirginiaI have talked to women who I think don’t usually feel like feminism is for them, who loved the movie. My hairstylist was like, “It changed me.” And I thought, okay, well, then you know what, this is great. This brings this conversation to folks who really need to hear it. And then I also talked to another person who was like, “I hated the ending. I want the ideal, I don’t want reality. I wanted her to just stay as the idea of Barbie.” And I thought that was like sort of heartbreaking, because what she was really saying is like, “I don’t want her to age. I don’t want to age. I don’t want to change. I want to be able to be frozen in beauty like this.” Mecca But I think you’re right. The fact that we are having conversations about patriarchy, about sexism and patriarchy, even if that’s where the conversation stops, I think that’s something. For a lot of people who recognize Barbie and who are invested in Barbie but have not heretofore been invested in feminism. This is a moment where that’s shifting for some people. I think that’s important.VirginiaWell, thank you for going on a Barbie tangent with me. MeccaWe’re also both wearing pink at the moment.VirginiaI think thats what put it in my head.---ButterMeccaMy butter is a book called Feelin by a phenomenal poet and scholar named Bettina Judd. Her first poetry collection was called Patient and it was a beautiful collection very much dealing with fatness and bodies and medical oppression and Feelin kind of extends some of those questions and concerns, but she’s talking about creative practice and Black feminist writing or Black women’s writing. It’s a book that brings together scholarly work and poetry. It’s just gorgeous. And I highly, highly recommend.VirginiaI am ordering immediately. That is a really good Butter. My Butter is also going to be a book today. I just finished reading Yellowface. Have you read that yet?MeccaI haven’t read it yet. I have it.VirginiaIt’s really fun and really smart. I mean, for those of us in publishing, it’s uncomfortably quite accurate.MeccaThat’s what I’ve heard.VirginiaShe nails it. It just captures all of the writing anxiety and Twitter of it all. And a Chinese woman writing in the voice of a white woman who is stealing from a Chinese woman—like the layers of it and the way she follows that through. It’s really, really uncomfortable and important and it’s still a really fun novel. MeccaCan’t wait to read it. VirginiaMecca, thank you again! This was absolutely wonderful. Tell folks where they can follow you and how we can support your work.MeccaYou can find me pretty much everywhere. I’m @MeccaJamilah on all the socials, Instagram, Facebook, Twitter or X. I also am on TikTok, I have literally exactly one Tiktok doing the unboxing of the novel. So if you want to see that, it’s there. I’m most active on Instagram, so that’s a good place to find me.And yeah, in terms of supporting my work, the paperback of Big Girl came out in June and it has a really cool Readers’ Group Guide. So if you’ve already read it but are thinking of sharing it with your reading group or with a classroom or any kind of community setting, definitely check that out. I love engaging with classes and reading groups. So, if you are sharing it with your reading group or your class, you can contact me on my website.VirginiaOh, that’s amazing. That’s so generous of you. And because we have a lot of parents in the audience, what age would you recommend the book for? I was thinking about this. I would think certainly high school students would get a ton out of it, but I’m curious what you think.MeccaI’m not a parent, so that’s a difficult question for me. What I can say is that I have heard from several parents who have decided to read it with their kids and I just think that’s the ideal way. Hopefully, that will stimulate conversations about these larger questions of eating and diet culture and fatphobia and body shame. I’ve heard a lot of parents say—mothers, especially—that in the process of reading the book with some of their younger children, that they uncovered some things about their own parenting or that helped them think through their own parenting differently. So you know, I think at almost any age, maybe, if you’re guiding the child through it by reading it together. That, to me, would be an ideal way to approach that.VirginiaThat makes sense. That’s great. Well, thank you again, this was really wonderful.MeccaI had a great time. Thank you.---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting anti-diet, body liberation journalism!</itunes:subtitle>
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      <title>[PREVIEW] Not Wearing Pants Yet</title>
      <description><![CDATA[<p><strong>Virginia</strong></p><p><strong>You’re listening to Burnt Toast!</strong> This is the podcast about diet culture, anti-fat bias, parenting, and health. I’m Virginia Sole Smith. I also write the Burnt Toast newsletter.</p><p><strong>Corinne</strong></p><p>And I’m Corinne Fay. I work on Burnt Toast and run<a href="https://www.instagram.com/selltradeplus/" target="_blank"> @selltradeplus</a>, an Instagram account where you can buy and sell plus sized clothing.</p><p><strong>Virginia</strong></p><p><strong>It is time for your September</strong><u><strong><a href="https://virginiasolesmith.substack.com/p/not-wearing-pants-yet#footnote-1-137631710" target="_blank">1</a></strong></u><strong> Indulgence Gospel!</strong></p><p>We are going to answer your questions like we do every month. We have so many good ones. We’re going to get into fall shoes. I have a lot of thoughts about how do you give compliments and just a lot of good fall chat.</p><p><strong>Corinne</strong></p><p>This is also a paywalled episode. That means to hear the whole thing you’ll need to be a <a href="https://patreon.com/virginiasolesmith/join" target="_blank">paid Burnt Toast subscriber</a>.</p><p>Okay, I have an update for you, Corinne. Are you ready?</p><p><strong>Corinne</strong></p><p>I’m so excited.</p><p><strong>Virginia</strong></p><p>I have something to show you, which is I finally got around to ordering—</p><p><strong>Corinne</strong></p><p>Oh my gosh, it’s beautiful! </p><p><strong>Virginia</strong></p><p>Your Indulgence Gospel t-shirt! Which I will put in the mail to you this week.</p><p><strong>Corinne</strong></p><p>Oh my God! It’s so cute. </p><p><strong>Virginia</strong></p><p>Isn’t it so cute? For listeners who don’t know, some <a href="https://virginiasolesmith.substack.com/p/how-has-fashion-failed-your-body" target="_blank">very devoted fans</a> of the show—friends of the show—<a href="https://www.bonfire.com/indulgence-gospel/" target="_blank">designed their own Priestess of the Indulgence Gospel t-shirts</a>. It’s not official Burnt Toast merch, but they are lovely and the proceeds are being donated to the <a href="https://www.bonfire.com/org/national-network-of-abortion-funds-043236982/" target="_blank">National Network of Abortion Funds</a>. I also ordered them for my kids, who were confused. My 10 year old doesn’t like baggy clothes—it’s like a whole thing—but she’s wearing it as a pajama shirt. It’s so cute.</p><p><strong>Corinne</strong>’s really cute. They have a little crown made out of pizza on them.</p><p><strong>Virginia</strong></p><p>A pizza crown. The fabric is really nice. We’ll report back on the sizing—I felt like my sizing was pretty good, so fingers crossed.</p><p><strong>Corinne</strong></p><p>That is a very exciting update.</p><p><strong>Virginia</strong></p><p>What else is new with you?</p><p><strong>Corinne</strong></p><p>Well, fall here is really nice and also always feels too short. It’s like four weeks where like the temperature is actually, nice during the day and then it gets really cold at night. The green chile is roasting and there’s a Hot Air Balloon Fiesta in October.</p><p><strong>Virginia</strong></p><p>I guess I kind of thought New Mexico didn’t have fall at all! That’s lovely.</p><p><strong>Corinne</strong></p><p>It is lovely. It’s not New England fall, but yeah.</p><p><strong>Virginia</strong></p><p>I like a place that’s ready to claim its own type of fall.</p><p><strong>Corinne</strong></p><p>Yeah, you might prefer green chile to pumpkin spice.</p><p><strong>Virginia</strong></p><p>I mean, I don’t hate pumpkin spice but does it need to be in everything? One of the questions for this week that I didn’t bother to put on the list was Pumpkin Spice related and I was like, I don’t feel qualified to speak to that. But there was <a href="https://www.wnyc.org/story/20-years-of-pumpkin-spice-power/" target="_blank">a really fun episode of </a><em><a href="https://www.wnyc.org/story/20-years-of-pumpkin-spice-power/" target="_blank">It’s Been A Minute</a></em> where she talked about the history of pumpkin spice. So if you are a pumpkin spice lover, or like me, you have complicated feelings about it, I recommend that episode.</p><p><strong>Corinne</strong></p><p>I’ll check that out.</p><p><strong>Virginia</strong></p><p>What else is new with me? <strong>I think I’m done with Twitter.</strong></p><p><strong>Corinne</strong></p><p>You know, I think Twitter is over. </p><p><strong>Virginia</strong></p><p>I think it’s done, right? I think we can be done.</p><p><strong>Corinne</strong></p><p>I was looking on Twitter for something we’re going to talk about later. And first of all, I had so much trouble finding it on my phone because it’s not called Twitter anymore. Who wants to be like pulling up a website called x.com? It sounds sounds like you’re searching for—</p><p><strong>Virginia</strong></p><p>For porn.</p><p><strong>Corinne</strong></p><p>Like a porn.</p><p><strong>Virginia</strong></p><p>I just broke 10,000 followers on there this year, which feels like a milestone. But with troll management, I’ve been feeling like I really need to streamline all these platforms because I cannot be worrying about trolls in all the places. So I changed my account to protected—I couldn’t quite bring myself to delete. I closed DMs, and I tweeted something that was like, “Okay, I can’t quite press delete, but I’m not looking at this anymore.” It’s been great. I haven’t even thought about it. And you may be upset about this, but I’m considering also whether I’m going to be done with TikTok soon. I don’t know.</p><p><strong>Corinne</strong></p><p><strong>I’m in favor of people getting rid of whatever social media they don’t want to be on.</strong> I was never a big Twitter poster, but I kind of miss the commentary. It was so funny. It was really so smart sometimes, and now it’s just bad to use. I don’t know where that commentary has really gone, either. Substack, I guess.</p><p>And also like <a href="https://about.instagram.com/blog/announcements/threads-instagram-text-feature" target="_blank">Threads</a> had a meteoric rise. And is anyone still using Threads? </p><p><strong>Virginia</strong></p><p>I don’t know. I am on all of those places. I am doing nothing with any of them right now. I have this compulsive need to be there, but I similarly just turned off comments on my TikTok, because that was getting really spammy. I was getting a bunch of trolls there. So now I’m just on Instagram and maybe that’s good. I’m curious to hear what people’s thoughts are about this. I was thinking maybe we do a Friday thread on this soon.</p><p><strong>Corinne</strong></p><p>Yeah, that’s a good idea. What’s everyone doing about social media? </p><p><em>[</em><em><strong>Post-recording note from Virginia:</strong></em><em> We’re doing this thread on Friday! Hold your comments on this till then, so we can have a good deep dive!]</em></p><p><strong>Virginia</strong></p><p>We’re in a weird moment with it. If I’m thinking of it from a business perspective, honestly, none of it serves me! Twitter stopped being remotely a driver to Substack because there’s bad blood between the companies. Even Instagram and Tiktok are not big drivers of traffic to Substack. <strong>So if I’m just using it for fun? I don’t know. I like puzzles more, I think.</strong></p><p><strong>Corinne</strong></p><p>Yep.</p><p><strong>Virginia</strong></p><p><strong>Alright, the last thing I wanted to talk about before we dive into questions is </strong><strong><a href="https://www.instagram.com/phillyfatcon/" target="_blank">Philly Fat Con</a></strong><strong>.</strong> Corinne, do you want to tell people what Philly Fat Con is?</p><p><strong>Corinne</strong></p><p>Yes. So this year is the first Philly Fat Con. In the past, there’s been a really amazing, <a href="https://www.instagram.com/phillyplusswap/" target="_blank">plus size clothing swap in Philly</a>. This year Burnt Toast is an official sponsor of Philly Fat Con. It’s a two day convention curated for fat people, by fat people, taking place October 28 and 29th in Philly. There’s a really amazing list of speakers, panels, fashion, healing from fatphobia, fat influencers, yoga, dance, meditation, and twerking.</p><p><strong>Virginia</strong></p><p>Corinne and I can’t be there this year, but we were really excited to have Burnt Toast be a sponsor and there will be a Burnt Toast subscription discount coupon available for folks who attend. We’re very excited to be supporting and hopefully in future years we can be an in-real-life a part of it. I</p><p><strong>Corinne</strong></p><p><strong>A bunch of people who are active in the </strong><strong><a href="https://www.instagram.com/selltradeplus/" target="_blank">@selltradeplus</a></strong><strong> community go.</strong> And the clothing swap seems really cool. They have a mending table!</p><p><strong>Virginia</strong></p><p>I love that. It seems like such a great resource. So if you are in Philly, or anywhere Philly-adjacent, October 28 and 29th. You should check it out!</p><p>Alright, should we do some questions?</p><p><strong>Corinne</strong></p><blockquote><p><em><strong>Hi Virginia and Corinne,</strong></em></p><p><em><strong>How do we all feel about the standard practice of including the number of servings on a recipe, not to be confused with the serving sizes as determined by the FDA. I’m talking about when a pasta recipe calls for 12 ounces of pasta—three quarters of a box—and says it’s for four servings. My partner and I inevitably always end up eating the four servings of pasta between the two of us and then feel weirdly guilty for no reason. I’m a recipe developer by trade, so I obviously have an agenda here. But my question is, are serving information on recipes inherently anti-fat? Is there a better way to do this while still informing people on what quantity of food they’re preparing? </strong></em></p></blockquote><p><strong>Virginia</strong></p><p>The first thing I’m going to say on this is I have never in my life cooked three quarters of a box when I could cook a whole box of pasta. What are you doing leaving me with a quarter of a box of pasta to deal with? That’s just irritating.</p><p><strong>Corinne</strong></p><p><strong>I definitely have quarter boxes of pasta in my pantry from this very fucking thing.</strong></p><p><strong>Virginia</strong></p><p>It’s so rude.</p><p><strong>Okay, free list! This is where we leave you. Subscribe to get all of our thoughts on the tyranny of portion control, fall shoes and is my house really as clean as it looks on Instagram?</strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 5 Oct 2023 09:00:23 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Virginia</strong></p><p><strong>You’re listening to Burnt Toast!</strong> This is the podcast about diet culture, anti-fat bias, parenting, and health. I’m Virginia Sole Smith. I also write the Burnt Toast newsletter.</p><p><strong>Corinne</strong></p><p>And I’m Corinne Fay. I work on Burnt Toast and run<a href="https://www.instagram.com/selltradeplus/" target="_blank"> @selltradeplus</a>, an Instagram account where you can buy and sell plus sized clothing.</p><p><strong>Virginia</strong></p><p><strong>It is time for your September</strong><u><strong><a href="https://virginiasolesmith.substack.com/p/not-wearing-pants-yet#footnote-1-137631710" target="_blank">1</a></strong></u><strong> Indulgence Gospel!</strong></p><p>We are going to answer your questions like we do every month. We have so many good ones. We’re going to get into fall shoes. I have a lot of thoughts about how do you give compliments and just a lot of good fall chat.</p><p><strong>Corinne</strong></p><p>This is also a paywalled episode. That means to hear the whole thing you’ll need to be a <a href="https://patreon.com/virginiasolesmith/join" target="_blank">paid Burnt Toast subscriber</a>.</p><p>Okay, I have an update for you, Corinne. Are you ready?</p><p><strong>Corinne</strong></p><p>I’m so excited.</p><p><strong>Virginia</strong></p><p>I have something to show you, which is I finally got around to ordering—</p><p><strong>Corinne</strong></p><p>Oh my gosh, it’s beautiful! </p><p><strong>Virginia</strong></p><p>Your Indulgence Gospel t-shirt! Which I will put in the mail to you this week.</p><p><strong>Corinne</strong></p><p>Oh my God! It’s so cute. </p><p><strong>Virginia</strong></p><p>Isn’t it so cute? For listeners who don’t know, some <a href="https://virginiasolesmith.substack.com/p/how-has-fashion-failed-your-body" target="_blank">very devoted fans</a> of the show—friends of the show—<a href="https://www.bonfire.com/indulgence-gospel/" target="_blank">designed their own Priestess of the Indulgence Gospel t-shirts</a>. It’s not official Burnt Toast merch, but they are lovely and the proceeds are being donated to the <a href="https://www.bonfire.com/org/national-network-of-abortion-funds-043236982/" target="_blank">National Network of Abortion Funds</a>. I also ordered them for my kids, who were confused. My 10 year old doesn’t like baggy clothes—it’s like a whole thing—but she’s wearing it as a pajama shirt. It’s so cute.</p><p><strong>Corinne</strong>’s really cute. They have a little crown made out of pizza on them.</p><p><strong>Virginia</strong></p><p>A pizza crown. The fabric is really nice. We’ll report back on the sizing—I felt like my sizing was pretty good, so fingers crossed.</p><p><strong>Corinne</strong></p><p>That is a very exciting update.</p><p><strong>Virginia</strong></p><p>What else is new with you?</p><p><strong>Corinne</strong></p><p>Well, fall here is really nice and also always feels too short. It’s like four weeks where like the temperature is actually, nice during the day and then it gets really cold at night. The green chile is roasting and there’s a Hot Air Balloon Fiesta in October.</p><p><strong>Virginia</strong></p><p>I guess I kind of thought New Mexico didn’t have fall at all! That’s lovely.</p><p><strong>Corinne</strong></p><p>It is lovely. It’s not New England fall, but yeah.</p><p><strong>Virginia</strong></p><p>I like a place that’s ready to claim its own type of fall.</p><p><strong>Corinne</strong></p><p>Yeah, you might prefer green chile to pumpkin spice.</p><p><strong>Virginia</strong></p><p>I mean, I don’t hate pumpkin spice but does it need to be in everything? One of the questions for this week that I didn’t bother to put on the list was Pumpkin Spice related and I was like, I don’t feel qualified to speak to that. But there was <a href="https://www.wnyc.org/story/20-years-of-pumpkin-spice-power/" target="_blank">a really fun episode of </a><em><a href="https://www.wnyc.org/story/20-years-of-pumpkin-spice-power/" target="_blank">It’s Been A Minute</a></em> where she talked about the history of pumpkin spice. So if you are a pumpkin spice lover, or like me, you have complicated feelings about it, I recommend that episode.</p><p><strong>Corinne</strong></p><p>I’ll check that out.</p><p><strong>Virginia</strong></p><p>What else is new with me? <strong>I think I’m done with Twitter.</strong></p><p><strong>Corinne</strong></p><p>You know, I think Twitter is over. </p><p><strong>Virginia</strong></p><p>I think it’s done, right? I think we can be done.</p><p><strong>Corinne</strong></p><p>I was looking on Twitter for something we’re going to talk about later. And first of all, I had so much trouble finding it on my phone because it’s not called Twitter anymore. Who wants to be like pulling up a website called x.com? It sounds sounds like you’re searching for—</p><p><strong>Virginia</strong></p><p>For porn.</p><p><strong>Corinne</strong></p><p>Like a porn.</p><p><strong>Virginia</strong></p><p>I just broke 10,000 followers on there this year, which feels like a milestone. But with troll management, I’ve been feeling like I really need to streamline all these platforms because I cannot be worrying about trolls in all the places. So I changed my account to protected—I couldn’t quite bring myself to delete. I closed DMs, and I tweeted something that was like, “Okay, I can’t quite press delete, but I’m not looking at this anymore.” It’s been great. I haven’t even thought about it. And you may be upset about this, but I’m considering also whether I’m going to be done with TikTok soon. I don’t know.</p><p><strong>Corinne</strong></p><p><strong>I’m in favor of people getting rid of whatever social media they don’t want to be on.</strong> I was never a big Twitter poster, but I kind of miss the commentary. It was so funny. It was really so smart sometimes, and now it’s just bad to use. I don’t know where that commentary has really gone, either. Substack, I guess.</p><p>And also like <a href="https://about.instagram.com/blog/announcements/threads-instagram-text-feature" target="_blank">Threads</a> had a meteoric rise. And is anyone still using Threads? </p><p><strong>Virginia</strong></p><p>I don’t know. I am on all of those places. I am doing nothing with any of them right now. I have this compulsive need to be there, but I similarly just turned off comments on my TikTok, because that was getting really spammy. I was getting a bunch of trolls there. So now I’m just on Instagram and maybe that’s good. I’m curious to hear what people’s thoughts are about this. I was thinking maybe we do a Friday thread on this soon.</p><p><strong>Corinne</strong></p><p>Yeah, that’s a good idea. What’s everyone doing about social media? </p><p><em>[</em><em><strong>Post-recording note from Virginia:</strong></em><em> We’re doing this thread on Friday! Hold your comments on this till then, so we can have a good deep dive!]</em></p><p><strong>Virginia</strong></p><p>We’re in a weird moment with it. If I’m thinking of it from a business perspective, honestly, none of it serves me! Twitter stopped being remotely a driver to Substack because there’s bad blood between the companies. Even Instagram and Tiktok are not big drivers of traffic to Substack. <strong>So if I’m just using it for fun? I don’t know. I like puzzles more, I think.</strong></p><p><strong>Corinne</strong></p><p>Yep.</p><p><strong>Virginia</strong></p><p><strong>Alright, the last thing I wanted to talk about before we dive into questions is </strong><strong><a href="https://www.instagram.com/phillyfatcon/" target="_blank">Philly Fat Con</a></strong><strong>.</strong> Corinne, do you want to tell people what Philly Fat Con is?</p><p><strong>Corinne</strong></p><p>Yes. So this year is the first Philly Fat Con. In the past, there’s been a really amazing, <a href="https://www.instagram.com/phillyplusswap/" target="_blank">plus size clothing swap in Philly</a>. This year Burnt Toast is an official sponsor of Philly Fat Con. It’s a two day convention curated for fat people, by fat people, taking place October 28 and 29th in Philly. There’s a really amazing list of speakers, panels, fashion, healing from fatphobia, fat influencers, yoga, dance, meditation, and twerking.</p><p><strong>Virginia</strong></p><p>Corinne and I can’t be there this year, but we were really excited to have Burnt Toast be a sponsor and there will be a Burnt Toast subscription discount coupon available for folks who attend. We’re very excited to be supporting and hopefully in future years we can be an in-real-life a part of it. I</p><p><strong>Corinne</strong></p><p><strong>A bunch of people who are active in the </strong><strong><a href="https://www.instagram.com/selltradeplus/" target="_blank">@selltradeplus</a></strong><strong> community go.</strong> And the clothing swap seems really cool. They have a mending table!</p><p><strong>Virginia</strong></p><p>I love that. It seems like such a great resource. So if you are in Philly, or anywhere Philly-adjacent, October 28 and 29th. You should check it out!</p><p>Alright, should we do some questions?</p><p><strong>Corinne</strong></p><blockquote><p><em><strong>Hi Virginia and Corinne,</strong></em></p><p><em><strong>How do we all feel about the standard practice of including the number of servings on a recipe, not to be confused with the serving sizes as determined by the FDA. I’m talking about when a pasta recipe calls for 12 ounces of pasta—three quarters of a box—and says it’s for four servings. My partner and I inevitably always end up eating the four servings of pasta between the two of us and then feel weirdly guilty for no reason. I’m a recipe developer by trade, so I obviously have an agenda here. But my question is, are serving information on recipes inherently anti-fat? Is there a better way to do this while still informing people on what quantity of food they’re preparing? </strong></em></p></blockquote><p><strong>Virginia</strong></p><p>The first thing I’m going to say on this is I have never in my life cooked three quarters of a box when I could cook a whole box of pasta. What are you doing leaving me with a quarter of a box of pasta to deal with? That’s just irritating.</p><p><strong>Corinne</strong></p><p><strong>I definitely have quarter boxes of pasta in my pantry from this very fucking thing.</strong></p><p><strong>Virginia</strong></p><p>It’s so rude.</p><p><strong>Okay, free list! This is where we leave you. Subscribe to get all of our thoughts on the tyranny of portion control, fall shoes and is my house really as clean as it looks on Instagram?</strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] Not Wearing Pants Yet</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
      <itunes:image href="https://image.simplecastcdn.com/images/4c95d5/4c95d509-3fa3-4e14-b427-9202404e777e/0b929f69-7ece-4b4a-8f99-30458d23184c/3000x3000/1.jpg?aid=rss_feed"/>
      <itunes:duration>00:05:00</itunes:duration>
      <itunes:summary>VirginiaYou’re listening to Burnt Toast! This is the podcast about diet culture, anti-fat bias, parenting, and health. I’m Virginia Sole Smith. I also write the Burnt Toast newsletter.CorinneAnd I’m Corinne Fay. I work on Burnt Toast and run @selltradeplus, an Instagram account where you can buy and sell plus sized clothing.VirginiaIt is time for your September1 Indulgence Gospel!We are going to answer your questions like we do every month. We have so many good ones. We’re going to get into fall shoes. I have a lot of thoughts about how do you give compliments and just a lot of good fall chat.CorinneThis is also a paywalled episode. That means to hear the whole thing you’ll need to be a paid Burnt Toast subscriber.Okay, I have an update for you, Corinne. Are you ready?CorinneI’m so excited.VirginiaI have something to show you, which is I finally got around to ordering—CorinneOh my gosh, it’s beautiful! VirginiaYour Indulgence Gospel t-shirt! Which I will put in the mail to you this week.CorinneOh my God! It’s so cute. VirginiaIsn’t it so cute? For listeners who don’t know, some very devoted fans of the show—friends of the show—designed their own Priestess of the Indulgence Gospel t-shirts. It’s not official Burnt Toast merch, but they are lovely and the proceeds are being donated to the National Network of Abortion Funds. I also ordered them for my kids, who were confused. My 10 year old doesn’t like baggy clothes—it’s like a whole thing—but she’s wearing it as a pajama shirt. It’s so cute.Corinne’s really cute. They have a little crown made out of pizza on them.VirginiaA pizza crown. The fabric is really nice. We’ll report back on the sizing—I felt like my sizing was pretty good, so fingers crossed.CorinneThat is a very exciting update.VirginiaWhat else is new with you?CorinneWell, fall here is really nice and also always feels too short. It’s like four weeks where like the temperature is actually, nice during the day and then it gets really cold at night. The green chile is roasting and there’s a Hot Air Balloon Fiesta in October.VirginiaI guess I kind of thought New Mexico didn’t have fall at all! That’s lovely.CorinneIt is lovely. It’s not New England fall, but yeah.VirginiaI like a place that’s ready to claim its own type of fall.CorinneYeah, you might prefer green chile to pumpkin spice.VirginiaI mean, I don’t hate pumpkin spice but does it need to be in everything? One of the questions for this week that I didn’t bother to put on the list was Pumpkin Spice related and I was like, I don’t feel qualified to speak to that. But there was a really fun episode of It’s Been A Minute where she talked about the history of pumpkin spice. So if you are a pumpkin spice lover, or like me, you have complicated feelings about it, I recommend that episode.CorinneI’ll check that out.VirginiaWhat else is new with me? I think I’m done with Twitter.CorinneYou know, I think Twitter is over. VirginiaI think it’s done, right? I think we can be done.CorinneI was looking on Twitter for something we’re going to talk about later. And first of all, I had so much trouble finding it on my phone because it’s not called Twitter anymore. Who wants to be like pulling up a website called x.com? It sounds sounds like you’re searching for—VirginiaFor porn.CorinneLike a porn.VirginiaI just broke 10,000 followers on there this year, which feels like a milestone. But with troll management, I’ve been feeling like I really need to streamline all these platforms because I cannot be worrying about trolls in all the places. So I changed my account to protected—I couldn’t quite bring myself to delete. I closed DMs, and I tweeted something that was like, “Okay, I can’t quite press delete, but I’m not looking at this anymore.” It’s been great. I haven’t even thought about it. And you may be upset about this, but I’m considering also whether I’m going to be done with TikTok soon. I don’t know.CorinneI’m in favor of people getting rid of whatever social media they don’t want to be on. I was never a big Twitter poster, but I kind of miss the commentary. It was so funny. It was really so smart sometimes, and now it’s just bad to use. I don’t know where that commentary has really gone, either. Substack, I guess.And also like Threads had a meteoric rise. And is anyone still using Threads? VirginiaI don’t know. I am on all of those places. I am doing nothing with any of them right now. I have this compulsive need to be there, but I similarly just turned off comments on my TikTok, because that was getting really spammy. I was getting a bunch of trolls there. So now I’m just on Instagram and maybe that’s good. I’m curious to hear what people’s thoughts are about this. I was thinking maybe we do a Friday thread on this soon.CorinneYeah, that’s a good idea. What’s everyone doing about social media? [Post-recording note from Virginia: We’re doing this thread on Friday! Hold your comments on this till then, so we can have a good deep dive!]VirginiaWe’re in a weird moment with it. If I’m thinking of it from a business perspective, honestly, none of it serves me! Twitter stopped being remotely a driver to Substack because there’s bad blood between the companies. Even Instagram and Tiktok are not big drivers of traffic to Substack. So if I’m just using it for fun? I don’t know. I like puzzles more, I think.CorinneYep.VirginiaAlright, the last thing I wanted to talk about before we dive into questions is Philly Fat Con. Corinne, do you want to tell people what Philly Fat Con is?CorinneYes. So this year is the first Philly Fat Con. In the past, there’s been a really amazing, plus size clothing swap in Philly. This year Burnt Toast is an official sponsor of Philly Fat Con. It’s a two day convention curated for fat people, by fat people, taking place October 28 and 29th in Philly. There’s a really amazing list of speakers, panels, fashion, healing from fatphobia, fat influencers, yoga, dance, meditation, and twerking.VirginiaCorinne and I can’t be there this year, but we were really excited to have Burnt Toast be a sponsor and there will be a Burnt Toast subscription discount coupon available for folks who attend. We’re very excited to be supporting and hopefully in future years we can be an in-real-life a part of it. ICorinneA bunch of people who are active in the @selltradeplus community go. And the clothing swap seems really cool. They have a mending table!VirginiaI love that. It seems like such a great resource. So if you are in Philly, or anywhere Philly-adjacent, October 28 and 29th. You should check it out!Alright, should we do some questions?CorinneHi Virginia and Corinne,How do we all feel about the standard practice of including the number of servings on a recipe, not to be confused with the serving sizes as determined by the FDA. I’m talking about when a pasta recipe calls for 12 ounces of pasta—three quarters of a box—and says it’s for four servings. My partner and I inevitably always end up eating the four servings of pasta between the two of us and then feel weirdly guilty for no reason. I’m a recipe developer by trade, so I obviously have an agenda here. But my question is, are serving information on recipes inherently anti-fat? Is there a better way to do this while still informing people on what quantity of food they’re preparing? VirginiaThe first thing I’m going to say on this is I have never in my life cooked three quarters of a box when I could cook a whole box of pasta. What are you doing leaving me with a quarter of a box of pasta to deal with? That’s just irritating.CorinneI definitely have quarter boxes of pasta in my pantry from this very fucking thing.VirginiaIt’s so rude.Okay, free list! This is where we leave you. Subscribe to get all of our thoughts on the tyranny of portion control, fall shoes and is my house really as clean as it looks on Instagram?</itunes:summary>
      <itunes:subtitle>VirginiaYou’re listening to Burnt Toast! This is the podcast about diet culture, anti-fat bias, parenting, and health. I’m Virginia Sole Smith. I also write the Burnt Toast newsletter.CorinneAnd I’m Corinne Fay. I work on Burnt Toast and run @selltradeplus, an Instagram account where you can buy and sell plus sized clothing.VirginiaIt is time for your September1 Indulgence Gospel!We are going to answer your questions like we do every month. We have so many good ones. We’re going to get into fall shoes. I have a lot of thoughts about how do you give compliments and just a lot of good fall chat.CorinneThis is also a paywalled episode. That means to hear the whole thing you’ll need to be a paid Burnt Toast subscriber.Okay, I have an update for you, Corinne. Are you ready?CorinneI’m so excited.VirginiaI have something to show you, which is I finally got around to ordering—CorinneOh my gosh, it’s beautiful! VirginiaYour Indulgence Gospel t-shirt! Which I will put in the mail to you this week.CorinneOh my God! It’s so cute. VirginiaIsn’t it so cute? For listeners who don’t know, some very devoted fans of the show—friends of the show—designed their own Priestess of the Indulgence Gospel t-shirts. It’s not official Burnt Toast merch, but they are lovely and the proceeds are being donated to the National Network of Abortion Funds. I also ordered them for my kids, who were confused. My 10 year old doesn’t like baggy clothes—it’s like a whole thing—but she’s wearing it as a pajama shirt. It’s so cute.Corinne’s really cute. They have a little crown made out of pizza on them.VirginiaA pizza crown. The fabric is really nice. We’ll report back on the sizing—I felt like my sizing was pretty good, so fingers crossed.CorinneThat is a very exciting update.VirginiaWhat else is new with you?CorinneWell, fall here is really nice and also always feels too short. It’s like four weeks where like the temperature is actually, nice during the day and then it gets really cold at night. The green chile is roasting and there’s a Hot Air Balloon Fiesta in October.VirginiaI guess I kind of thought New Mexico didn’t have fall at all! That’s lovely.CorinneIt is lovely. It’s not New England fall, but yeah.VirginiaI like a place that’s ready to claim its own type of fall.CorinneYeah, you might prefer green chile to pumpkin spice.VirginiaI mean, I don’t hate pumpkin spice but does it need to be in everything? One of the questions for this week that I didn’t bother to put on the list was Pumpkin Spice related and I was like, I don’t feel qualified to speak to that. But there was a really fun episode of It’s Been A Minute where she talked about the history of pumpkin spice. So if you are a pumpkin spice lover, or like me, you have complicated feelings about it, I recommend that episode.CorinneI’ll check that out.VirginiaWhat else is new with me? I think I’m done with Twitter.CorinneYou know, I think Twitter is over. VirginiaI think it’s done, right? I think we can be done.CorinneI was looking on Twitter for something we’re going to talk about later. And first of all, I had so much trouble finding it on my phone because it’s not called Twitter anymore. Who wants to be like pulling up a website called x.com? It sounds sounds like you’re searching for—VirginiaFor porn.CorinneLike a porn.VirginiaI just broke 10,000 followers on there this year, which feels like a milestone. But with troll management, I’ve been feeling like I really need to streamline all these platforms because I cannot be worrying about trolls in all the places. So I changed my account to protected—I couldn’t quite bring myself to delete. I closed DMs, and I tweeted something that was like, “Okay, I can’t quite press delete, but I’m not looking at this anymore.” It’s been great. I haven’t even thought about it. And you may be upset about this, but I’m considering also whether I’m going to be done with TikTok soon. I don’t know.CorinneI’m in favor of people getting rid of whatever social media they don’t want to be on. I was never a big Twitter poster, but I kind of miss the commentary. It was so funny. It was really so smart sometimes, and now it’s just bad to use. I don’t know where that commentary has really gone, either. Substack, I guess.And also like Threads had a meteoric rise. And is anyone still using Threads? VirginiaI don’t know. I am on all of those places. I am doing nothing with any of them right now. I have this compulsive need to be there, but I similarly just turned off comments on my TikTok, because that was getting really spammy. I was getting a bunch of trolls there. So now I’m just on Instagram and maybe that’s good. I’m curious to hear what people’s thoughts are about this. I was thinking maybe we do a Friday thread on this soon.CorinneYeah, that’s a good idea. What’s everyone doing about social media? [Post-recording note from Virginia: We’re doing this thread on Friday! Hold your comments on this till then, so we can have a good deep dive!]VirginiaWe’re in a weird moment with it. If I’m thinking of it from a business perspective, honestly, none of it serves me! Twitter stopped being remotely a driver to Substack because there’s bad blood between the companies. Even Instagram and Tiktok are not big drivers of traffic to Substack. So if I’m just using it for fun? I don’t know. I like puzzles more, I think.CorinneYep.VirginiaAlright, the last thing I wanted to talk about before we dive into questions is Philly Fat Con. Corinne, do you want to tell people what Philly Fat Con is?CorinneYes. So this year is the first Philly Fat Con. In the past, there’s been a really amazing, plus size clothing swap in Philly. This year Burnt Toast is an official sponsor of Philly Fat Con. It’s a two day convention curated for fat people, by fat people, taking place October 28 and 29th in Philly. There’s a really amazing list of speakers, panels, fashion, healing from fatphobia, fat influencers, yoga, dance, meditation, and twerking.VirginiaCorinne and I can’t be there this year, but we were really excited to have Burnt Toast be a sponsor and there will be a Burnt Toast subscription discount coupon available for folks who attend. We’re very excited to be supporting and hopefully in future years we can be an in-real-life a part of it. ICorinneA bunch of people who are active in the @selltradeplus community go. And the clothing swap seems really cool. They have a mending table!VirginiaI love that. It seems like such a great resource. So if you are in Philly, or anywhere Philly-adjacent, October 28 and 29th. You should check it out!Alright, should we do some questions?CorinneHi Virginia and Corinne,How do we all feel about the standard practice of including the number of servings on a recipe, not to be confused with the serving sizes as determined by the FDA. I’m talking about when a pasta recipe calls for 12 ounces of pasta—three quarters of a box—and says it’s for four servings. My partner and I inevitably always end up eating the four servings of pasta between the two of us and then feel weirdly guilty for no reason. I’m a recipe developer by trade, so I obviously have an agenda here. But my question is, are serving information on recipes inherently anti-fat? Is there a better way to do this while still informing people on what quantity of food they’re preparing? VirginiaThe first thing I’m going to say on this is I have never in my life cooked three quarters of a box when I could cook a whole box of pasta. What are you doing leaving me with a quarter of a box of pasta to deal with? That’s just irritating.CorinneI definitely have quarter boxes of pasta in my pantry from this very fucking thing.VirginiaIt’s so rude.Okay, free list! This is where we leave you. Subscribe to get all of our thoughts on the tyranny of portion control, fall shoes and is my house really as clean as it looks on Instagram?</itunes:subtitle>
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      <itunes:episode>112</itunes:episode>
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      <guid isPermaLink="false">substack:post:137422753</guid>
      <title>The Fat Theater Kids Survival Guide</title>
      <description><![CDATA[<p>﻿<strong>Today Virginia is chatting with Katy Geraghty. </strong>Katy is an actor in New York City, most recently seen as <a href="https://www.kennedy-center.org/video/digital-stage/musicals/2022/into-the-woods-know-things/" target="_blank">Little Red in </a><em><a href="https://www.kennedy-center.org/video/digital-stage/musicals/2022/into-the-woods-know-things/" target="_blank">Into The Woods</a></em> on Broadway as well as the national tour. <strong>We asked Katy to come on the show, because she knows firsthand what it’s like to be a fat kid in theater, and a fat professional working actor in theater.</strong> </p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber </a></strong><strong>to get all of Virginia's reporting and bonus subscriber-only episodes. </strong></p><p><strong><a href="https://www.instagram.com/phillyfatcon/" target="_blank">Philly Fat Con</a></strong><strong> is coming up!</strong> And Burnt Toast is a proud superfat sponsor. It’s going to be an amazing weekend of fat joy, with speakers, movement classes, the Philly Plus Swap and more. <a href="https://www.eventcreate.com/e/phillyfatcon2023" target="_blank">All the info and tickets here.</a></p><p><em><strong>Disclaimer: </strong></em><em>Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she and her guests give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p>Katy on <a href="https://www.instagram.com/katy.geraghty/" target="_blank">Instagram</a> and <a href="https://www.tiktok.com/@katygeraghty?lang=en" target="_blank">TikTok</a></p><p>Katy as <a href="https://www.kennedy-center.org/video/digital-stage/musicals/2022/into-the-woods-know-things/" target="_blank">Little Red in </a><em><a href="https://www.kennedy-center.org/video/digital-stage/musicals/2022/into-the-woods-know-things/" target="_blank">Into The Woods</a></em></p><p><em><a href="https://muny.org/show/sister-act-105/" target="_blank">Sister Act</a></em></p><p><a href="https://patreon.com/posts/140039753" target="_blank">anti-fatness in sports</a></p><p><a href="https://www.jomalone.com/colognes" target="_blank">Jo Malone is expensive AF</a> but Katy loves her <a href="https://www.jomalone.com/product/25946/10079/colognes/nectarine-blossom-honey-cologne?size=100ml" target="_blank">Nectarine Blossom and Hone</a>y cologne. </p><p><em>FAT TALK</em> is out! O<a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">rder your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. You can also order the audio book from <a href="https://libro.fm/audiobooks/9781250909428-fat-talk" target="_blank">Libro.fm</a> or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism. </em></p><h3><strong>Episode 111 Transcript</strong></h3><p><strong>Katy</strong></p><p>I started acting really young, kind of accidentally. But I’ve been kind of involved in theater since being a small child. And then all throughout high school I was doing a lot of regional theater around me and all of that stuff. I went to college, at UMass Amherst instead of a full theater school, and did a lot of other majors as well as theater. But Broadway for me was very immediate. I booked it right after I graduated, like 36 hours, which is wild. </p><p><strong>Virginia</strong></p><p>A lot of people must hate you a little bit.</p><p><strong>Katy</strong></p><p>Everybody asks me, “how did this happen?” I’m like, “Please don’t ask me I’m not the right person to ask.” Anyway, Broadway happened, I worked a lot as a professional actor all over the country. And then in this last year, I was a part of both <em>& Juliet</em> which is about to go to Broadway and then I left that cast to join <em>Into The Woods</em> as Little Red Riding Hood and went on tour with them and it was amazing. I’ve had a really wonderful career, I’ve been very lucky </p><p><strong>Virginia</strong></p><p>And now you’re working on <em>Sister Act,</em> right?</p><p><strong>Katy</strong></p><p>I am. I am in <em>Sister Act</em> at The Muny in St. Louis. It’s a two-and-a-half week process and it’s all outside and we’re in habits. So, that’s so hot. It’s so hot. I’ve never been sweatier in my entire life.</p><p><strong>Virginia</strong></p><p>Oh my gosh, oh my gosh. What a fun show! That’s my childhood nostalgia right there.</p><p><strong>Katy</strong></p><p>Same. It’s one of my favorite movies and always has been. </p><p><strong>Virginia</strong></p><p>Well, I definitely want to talk more about your work, but I really wanted to have you on today to talk about the issue of anti-fat bias in theater. And particularly how it impacts kids. </p><p><strong>Katy</strong></p><p>It’s embedded in theater for sure. In the same way that when you think about a Disney Princess, a certain image comes to mind, when you think of Broadway ingenue, a very similar silhouette and person is in your head. And that’s not just body type, that’s also skin color and so many other things, like standing instead of in a wheelchair. <strong>If that’s what it is in people’s heads, that’s what the producers are going to want to give because it’s sparkly and fun and supposed to be the height of romanticizing the idea.</strong> So it’s embedded.</p><p>And then of course, there is the <em>Hairspray</em> of it all, which I have played so many times, and I always joke that it’s because I’m fat and breathing. I love to watch people get uncomfortable when I say it. There’s <em>Hairspray,</em> so everybody is like, “Oh, you’ll be Tracy, it’ll be fine.” <strong>That’s one role in the musical theater canon and people genuinely use it as like, “Oh, you’ll be fine.”</strong></p><p><strong>Virginia</strong></p><p>Like, “We’ve made so much progress, we have this one role for you.”</p><p><strong>Katy</strong></p><p>One role. Look out world! Or you get to be the ugly, fat best friend and that kind of stuff. It’s still very much in the sidekick place or being laughed at, which is not always a bad thing. I am a comedic actor! I live off of laughter! But there’s a difference between people laughing with you and laughing at you.</p><p>Honestly, growing up in theater and in school, I didn’t always get to do it because I was often working already. But I actually got really lucky because the person who was costuming, all of those things, is a dear friend and neighbor. She did not leave me out in the lurch ever. She also had the capacity to build things from scratch. She had the skills and often, with me, that’s what she had to do. But she did. </p><p>I know that that is a budget thing, that is a skill set thing. Yes, there are a few more steps that teachers have to take, but you can and you should. I didn’t experience not being able to fit into a costume because I had somebody to make it for me from scratch. <strong>But there were not costumes readily available for me ever.</strong> And like, Linda? Icon. Love that woman. </p><p><strong>Virginia</strong></p><p>Thank you, Linda. We love you, Linda.</p><p><strong>Katy</strong></p><p>Thank you, Linda. We love you so much. So I got really lucky on that front, because the biggest part of all of it is usually how they’re costumed. </p><p><strong>Virginia</strong></p><p>That is definitely something I’m hearing from readers and listeners, as well. So many stories of “My theater career ended when in ninth grade, I auditioned for the high school play and was told, ‘we don’t have anything to put you in.’” A similar thing happens in sports when team uniforms often don’t come big enough. So often when we think about the stereotypes we have about fat kids, like lazy or whatever—is it? If you’re not making space for kids in these places, then what? That’s the root of the stereotype. It’s ridiculous.</p><p><strong>Katy</strong></p><p><strong>Who wants to join the team that you literally don’t fit into? That’s such a big ask for a kid.</strong> It can be wildly embarrassing. It’s very othering. When you actually take more than three seconds to think about it, like, why would they join? That’s awful.</p><p><strong>Virginia</strong></p><p>You’re asking kids to feel unsafe in their bodies to do something that involves their bodies, right? With sports, of course, but theater is also very physical and very much about your body being looked at. To do that in a place where we just told you your body’s not safe and welcome? Okay, yeah, no, I’m staying home.</p><p><strong>Katy</strong></p><p>Same thing with dance, too! When you’re ordering costumes from catalogs or whatever. I didn’t get into competition dance until I was in high school and my teacher is still a very dear friend and really did the work to make sure that any costume that she was giving us—because we got to vote on the top five or whatever it was. She did make sure always that she never gave us options that didn’t come in my size. </p><p><strong>Virginia</strong></p><p>That’s great. </p><p><strong>Katy</strong></p><p>So I always say, I know that I am a wildly confident human being. But I also came from I guess the opposite of a perfect storm of just like all teachers being pretty supportive. <strong>So the first time a hateful comment came my way about how I looked, it just bounced right off of me. They had built an armor that I wasn’t even aware I was wearing. </strong></p><p><strong>Virginia</strong></p><p>Wow. </p><p><strong>Katy</strong></p><p>I was like, “I just don’t think that’s true.” That was what came to my head. And I will never be able to repay the lack of trauma that my teachers provided me. But at the same time, I’m going to do that by doing this and yelling about the amount of times that it’s wrong, because it’s not like people haven’t said terrible things to my face. <strong>They have, but I guess I was just taught early enough that they were wrong and I shouldn’t care. </strong></p><p><strong>Virginia</strong></p><p>You had the foundation in place. That should be the baseline for all kids and it so often is not. </p><p><strong>Katy</strong></p><p>Absolutely. </p><p><strong>Virginia</strong></p><p>I want to go back to what you were saying about being cast in a role where you’re going to be laughed at for your body, because I think that is really insidious, especially because so many school programs are using older shows because of what they can license. There is so much embedded fatphobia in jokes and in the way the fat characters are portrayed. </p><p><strong>Katy</strong></p><p>I had a moment in one of the 8000 <em>Hairsprays</em>, where our director was talking to “the nicest kids” who are mean to her—which is hilarious, but that’s what they’re called. He was describing the distaste when Amber sees me. And I was in the room. So it’s not like he wasn’t saying these things about me and slightly in my direction as a directorial note. But eventually, he caught himself and he turned around, he was like, “I’m so sorry. I don’t believe that you—you aren’t...” And he just kind of stammered over himself.</p><p>And I was like, “I know. But the fact that you just brought it up makes everybody think that that’s not a thing anymore.” Like it’s on the page, right? But then that allowance made me so uncomfortable. Because I was like, “yeah, no, I am aware that I am not a beached whale, as they’re saying. I know.” So it’s kind of uncomfortable when you don’t have the right people directing because there are some truly hateful things said in all sorts of shows.</p><p>I’m thinking about <em>Hairspray</em> specifically, especially because like when you think about it, she’s in an audition room when most of the main things are said to her. So you’re already so vulnerable standing in front of a group of people and they’re spewing these hate comments at you. I would be mortified. I would sink into a puddle. <strong>It’s great because she overcomes it, but as somebody who’s fat you still have to stand there and take it for a few minutes.</strong> And if you’ve heard them before, that’s so hurtful. And  if the theater industry is going to capitalize on making fun of me, I’m going to have an opinion.</p><p><strong>Virginia</strong></p><p>Yeah, that seems right. </p><p><strong>Katy</strong></p><p> I mean, even in <em>Sister Act</em>—this isn’t in the script anymore. It is on the London recording that this is how you meet Sister Mary Patrick, which is the Kathy Najimy part from the movie, and an amazing character. But there is nothing in the movie that signifies that she needs to be fat. She just is. So she’s just like this joyful person and nothing that she talks about has anything to do with her size, right? </p><p><strong>Virginia</strong></p><p>Which is pretty remarkable for back then! </p><p><strong>Katy</strong></p><p>And then the first round of <em>Sister Act</em> came out, the musical, which was in London. When you first meet the nuns, I think it’s called “How I Got the Calling” is how you meet them. This is the song and they’re talking about how they came to Jesus and what they thought about and whatever. And Sister Mary Patrick’s verse is all about starting to see apostles in food. Like, she sees it on a piece of toast, that kind of thing.</p><p>And it’s not in the script anymore. I don’t know if they took that out after London. I don’t know if it came to previews and then was taken out or whatever, but it’s not in the Broadway recording. That song is called, “It’s Good To Be A Nun” and there’s nothing that she sings it has anything to do with her weight. She’s actually just exactly how Kathy is, like overly joyful about these things that if you said in a sarcastic tone would sound very different. Which is delightful and so fun to play. But it kind of baffled me, like why would you add it? If it already exists that way, okay, but why add it? </p><p><strong>Virginia</strong></p><p>We actually have an older show that didn’t have a lot of embedded anti-fatness, and they were like, “Let’s just give a little sprinkle. Let’s make sure we don’t miss that opportunity.” That’s really disappointing, but it’s great that they took it out.</p><p><strong>Katy</strong></p><p>Yes, I’m thrilled that that’s not a thing at all.</p><p>At one point, I was saying that I was in <em>Sister Act</em> to a friend and they were like, “Oh, are you playing the the young postulate?” Because that’s also a part that I absolutely could play. And I said, “No, I’m playing the fat one,”and I laughed about it. And he’s like, “Katy, come on, you’ve got to stop phrasing it in that way.” <strong>And I was like, “I will stop phrasing it that way when they stop casting it that way.”</strong></p><p><strong>Virginia</strong></p><p>This is what’s happening, I might as well just name it. </p><p><strong>Katy</strong></p><p>Exactly.</p><p><strong>Virginia</strong></p><p>What about with <em>Into The Woods</em>? Was there anything that you had to navigate there? </p><p><strong>Katy</strong></p><p>It’s so interesting when you perform a show for very different people who live in very different states. Things are just going to get laughed at differently. So it’s always a joke that Little Red is eating the whole show. It’s in the stage directions and they refer to it many times. She’s supposed to sing certain things with her mouth full. And like, I will never eat a muffin ever, that’s how many I shoved one in my face. But there’s a line later on —because the wolf has now eaten her— the narrator says, “Well, it was a full day of eating for both.” It’s just talking about the fact that she, in every single scene before that, has had a piece of food in her hand. </p><p>But I had to watch that show four or five times when I was learning it to replace Julia Lester in New York. And she is, in my opinion, mid-size. I don’t know how she identifies, I’ve never asked, but I am much larger than she is. And her laugh was very clearly the “there’s been food in her hand the whole time.” <strong>And my laugh is something different.</strong></p><p>You can hear sometimes when people do the surprise chuckle, that one came sometimes. I think we were in North Carolina and I heard like a hateful laugh. And I was like, Oh! Okay sir. And for me, it’s just like, you’re a terrible person. It doesn’t hurt me, but I’m aware of it.</p><p><strong>But I’m also aware that all of a sudden Little Red is getting cast as fat everywhere, which is so cool.</strong> And my roommate said, “You are aware that this is happening because you exist,” and I just burst into tears. I couldn’t handle that at all.</p><p><strong>Virginia</strong></p><p>But it’s right. It’s right. </p><p><strong>Katy</strong></p><p>You just have to have somebody be the first one. There’s something about maybe that armor, like maybe I am well suited to always be the first one because it doesn’t hurt me. <strong>So if I need to be the person that’s on the horse, then fine. Give me a sword. I’m already up here. Let’s do it.</strong></p><p><strong>Virginia</strong></p><p>I feel really protective of you and of all the fat actors who are going play this part. <strong>It’s not an explicit fat joke, so the fact that we react differently because of body size is the audience bringing their own anti-fatness to the text.</strong> But that’s a tricky nuance. It’s one of those things about art, people are bringing their own things to it. So I don’t know if it would have made sense to rewrite the way food is handled in that show, just because it’s going to trigger an anti-fat laugh. At the same time, there’s a part of me that’s like, “Well, what would it look like to do that?”</p><p><strong>Katy</strong></p><p>Right. That could be a different conversation for someone who is playing Little Red and it makes them feel uncomfortable.</p><p>I’ve been very vocal about how much I hate those muffins all over my Instagram and TikTok. And at one point, somebody was bringing up the fact that she’s about to play this part and she’s really anxious about the eating on stage because she’s fat. She said, how do you handle that? I was like, “well, have you talked to them about it? Like, you don’t have to. Just cut it!” And she said, in all capitals, “I CAN DO THAT!?” And I was like, “Yeah! It’s you on stage! You can have the conversation.” And honestly, if you tell them that it makes you feel uncomfortable, and they don’t respond well, just back them into a corner in their own anti-fat bias right there. Like, easy. Because that’s <strong>my favorite thing is always to just keep asking why? Until somebody has big eyes and they don’t know what they’re doing anymore.</strong></p><p><strong>Virginia</strong></p><p>That’s fantastic. </p><p><strong>Katy</strong></p><p>I have no problem doing that.</p><p><strong>Virginia</strong></p><p>I’m curious now that you’ve played Red, do you feel like when you go in for parts, is there a different conversation? Do you feel like that is going to help casting directors see other leads as this could certainly be a fat person?</p><p><strong>Katy</strong></p><p><strong>The thing that’s so tricky about this all is that people are so slow to undo their own brains.</strong> So I do think that while they may not necessarily be thinking about other people in new roles, they are thinking about <em>me</em>, which is step one. Because the more I show up, the more they’re like, okay, well this really works. So maybe we should cast so-and-so who’s like Katy in these ways. Do you know what  I mean? I feel like I am a very early step in what could be they start casting a lot of different ways, right? Because I do think that that that’s going to be a slow burn, for sure. But the fact that I’m starting to be more on people’s minds and casting sheets is only a good thing. And it’s an enormous privilege. But I do believe that it is the beginning of a charge. I just don’t know how fast that charge is going.</p><p><strong>Virginia</strong></p><p>Let’s talk a little bit about kids’ theater programs. What are some changes you’d love to see?</p><p><strong>Katy</strong></p><p>I think that casting is the first thing that teachers can always fix. I’m a part of this big theatre festival that I do every year that has 6000 teenagers in it, which is so many kids. We’re never supposed to bring up the directors because you never want to pit programs against each other. So you’re supposed to leave them out of it.</p><p>But there was this one production—they’d have to be like, 15 minutes long—that I was watching of <em>Seussical</em>. I’ve never seen a bigger group of just wonderful little misfits all of a sudden coming in front of me. Like, what are what are we about to watch? I was so excited.</p><p>So I have no idea what gender the kid playing The Cat in the Hat identifies as, and frankly, I don’t care. It’s a cat, right? What was technically the ingenue part in that show—I’ve never seen somebody looks so much like a cartoon, and aside from the fact that this girl had the biggest smile in the world, she looked exactly like Sadness from <em>Inside Out</em>. So cute with a big, big, big smile on her face. Horton was a bigger guy, which is always kind of how that’s cast because he’s an elephant. And then Maisie who’s supposed to be this hot girl, was played by this lanky, ginger boy who slayed.</p><p>And the whole time I’m like, <em>this is how theater should be.</em> And I turned around and I said, “who cast this?” And I was breaking tons of rules when I said this, and the teacher raised her hand, very alarmed. And I just said, “Everyone in the room take note, because that’s how you’re supposed to do that.” <strong>Everyone succeeded so hard because she just saw them for who they were, right?</strong> It wasn’t even the fact that the cute little fat girl got to play the ingenue! It was that everybody was so perfectly suited. It was a huge celebration.</p><p>So it starts with casting, where it’s like, just see them for the talent that they have and call it a day. <strong>We need to keep telling these kids that just because no one like you has played it doesn’t mean no one ever will. You could be that person. </strong>Because people always say, “I’m not the type for that role.” I hate the phrase typecasting, I hate it. It’s so annoying and it’s not true. It’s the smallest minded way of making theater and frankly, ends up being boring. So boring. But people always say “I’m not the type.” <strong>You are not the person who currently plays it. But they’re looking for a replacement. So why wouldn’t they be looking for something different?</strong></p><p>People literally won’t take auditions because they don’t think they’re the type.</p><p><strong>Virginia</strong></p><p>We keep ourselves out of the rooms.</p><p><strong>Katy</strong></p><p>Exactly, this isn’t even just fat people. Why would you take yourself out of this race before you even begin? <strong>You have something so specific to bring to this. Why not come in and change their mind?</strong> That sounds like fun, frankly! </p><p><strong>Virginia</strong></p><p>I love that so much.</p><p>I’m sure you’d also want to see a greater focus on costuming being inclusive. </p><p><strong>Katy</strong></p><p>Costumes and set design. Some of my <em>Sister Act</em> castmates and I were talking—and to give credit where credit is due, it’s a very diverse cast, especially with the nuns, as far as body, age, and ability. They did their jobs here at The Muny. We’re very happy with that. However, we were kind of talking about how the risers that we’re on when they learn to sing are really small. And it’s the funniest thing because The Muny is like the biggest stage in the world. Its enormous!</p><p><strong>Virginia</strong></p><p>Its not like they didn’t have space.</p><p><strong>Katy</strong></p><p>Right, so it’s it was funny that like the risers ended up being so small. In some ways, it sucks <strong>because if you’re going to be diverse in casting, then you also have to think about it through the whole show.</strong> Like, don’t just think about the fact that, yes, we did the job and they’re going to be on stage. That might also mean that you need two more feet on each step because you have some bigger bodied people on stage. You need more time to get from point A to point B because one of these people is over 65. <strong>If you’re going to cast that way, don’t then punish the people you cast.</strong></p><p><strong>Virginia</strong></p><p>Don’t make it hard for them to be there and do their job.</p><p><strong>Katy</strong></p><p>Very much in the same way where it would be somebody in sports playing in a uniform that’s too small. I feel like people do one step and then not the second one. And it’s because diverse casting is like trendy right now. But that still requires work.</p><p><strong>Virginia</strong></p><p>Well, and it’s interesting that you bring up the physical space of the set, because of course the other big issue in the theater world is audience seats, right? Being way too small for a lot of bodies. Which is not anything I expect you to be able fix.</p><p><strong>Katy</strong></p><p>I’m going to gut every single theater in the world and start this all over.</p><p><strong>Virginia</strong></p><p>But it shows that as an industry, they’re not thinking about physical space. They haven’t made that leap yet.</p><p><strong>Katy</strong></p><p>And again, this is very different in each different space that we were in. Some were better, some were not. There were some places that had really decent wheelchair seating and accessible seating and also closed captioning and ASL interpreted. </p><p>But yes. <strong>Theater seats are tiny. And that is capitalism at its finest.</strong> But, I can’t imagine being a fat little kid who can’t even fit into the seat. It’s like saying, you don’t even deserve to watch it, let alone be in it.</p><p><strong>Virginia</strong></p><p>So terrible.</p><p>Often when parents are picking a program for their kid, they’re not going to have that much choice, right? It’s not like you can just shop around and find the most size inclusive theater program. Depending where you live, there may be <em>a</em> theater program. <strong>So what would you tell parents to do if they’re setting out a new program for their child, or if they have a kid already in love with theater, but are saying, I’m noticing the typecasting, I’m noticing the costumes, and so on?</strong></p><p>I want to focus on advice for parents of kids in bigger bodies. But if there are things that you think parents of thin kids should be doing, as well, to be good allies, let’s definitely name that too.</p><p><strong>Katy</strong></p><p>I mean, optics are your friends. <strong>If you don’t see any kid that looks like your kid, it’s because there isn’t one and you’re about to put your kid in that situation.</strong> And I also mean that for parents with thinner children, because they’re also learning something by that lack. Because their bodies are about to change, too. Like if they come into a program where they did fit, and then they change, then they don’t. That is so common. </p><p>So look at who’s on stage and pay attention to who is not exactly the stereotypical theater dancer that’s in your head. <strong>Are they are on stage at all? Are they in the front? Are they the ones that look happy to be there? Because if they’re not, then you should probably not be there.</strong></p><p>The thing that is hard is that I know that it’s not easy to shop around for programs because arts needs so much more funding and space and availability, and all of that stuff, which is a much longer conversation. But I will say that, in so many ways, theater is going to keep being around. Your kid can always go to college for it. Your kid can always find programs later, when they move to a different place. I would say honestly, if it’s not a safe program, don’t let them stay in it because I think that they would be faster to fall out of love with theater by someone saying hateful things to them than not having the opportunity to do it. <strong>So if it’s not a safe space, don’t keep them there.</strong></p><p><strong>Virginia</strong></p><p>Do you think it’s worth parents trying to have conversations with the people running the program? </p><p><strong>Katy</strong></p><p>Absolutely.</p><p><strong>Virginia</strong></p><p>Before you pull the cord, I mean. To see how open they are.</p><p><strong>Katy</strong></p><p>Oh, yes, I do. And it’s all about talking to your kid too, about their comfort level, like, how do you feel about this. <strong>And keep tabs on the deadlines for costumes and such.</strong> Because when they say like, “Oh, we’re going to be in costumes at this date, or we’re going to have fittings done by this date,”usually that piece of information is somewhere on the first calendar that you get. And if your kid doesn’t have it by, then ask around. And if your kid is alone in that fact, that’s a red flag because that means that they’re finding a “problem” and they can’t find anything for them—with the biggest eyeroll I can possibly muster. Because if the deadlines are getting pushed, they’re about to be in a not great situation. </p><p><strong>There’s so much about theater that is people looking at you.</strong> So even though it may seem like a really frivolous problem, it can feel really intense.</p><p>I always say that when we’re in technical rehearsals or in previews—when you’re rehearsing all day and the show is a little bit different every night and you’re figuring all of this stuff out—that every actor is just a toddler who hasn’t napped in days, and is ready to get set off at any point in time. </p><p><strong>I cannot even begin to tell you the amount of times that I’ve cried because a costume is ugly in that situation, right?</strong> It’s not even that it doesn’t fit. It’s just like this is awful. You lose it and it happens. That might seem like such a silly “tantrum” to be having. But like, it’s so personal. And I have them as an adult! So if your kid is having those feelings, please pay attention to them. <strong>Because what they like to do also requires being stared at for two and a half hours and if they don’t feel good about that...</strong></p><p><strong>Virginia</strong></p><p>It may be that the costume is ugly, but that’s really just a way of verbalizing that it is really hard that I am being stared up for two and a half hours like that.</p><p><strong>Katy</strong></p><p>So I think, talk to them a lot about how they feel where they’re being placed. Do they think it’s funny? Did they enjoy the show? Do they feel good doing the show? Do they feel good in the costume? Like, ask them about how they feel, often, and about specific things.</p><p><strong>Virginia</strong></p><p>Seems like that would be good to do pretty early in the process, too. I mean, I’m thinking when they first get the script, maybe reading it with them. </p><p><strong>Katy</strong></p><p>Absolutely. </p><p><strong>Virginia</strong></p><p>Not that you, as the parent, can necessarily edit the script. But if you read it and you notice some clear fat jokes, is it worth then reaching out to the director to say, how are you handling this moment?</p><p><strong>Katy</strong></p><p>It’s hard because often you are not allowed to edit much. Licensing is a really, really specific thing as far as the edits that you’re allowed to make or not make. That’s what kind of sucks about theater in that way—that the script is kind of is what the script is.</p><p><strong>Virginia</strong></p><p>But can we have a moment for how much that sucks? Are people doing racist plays because they’re like, “well, I’m not allowed to edit it?” This is wild to me. In publishing, we have sensitivity readers who read your whole book and look for moments where your bias got in the way of being inclusive. Because writers—especially privileged white writers—don’t notice that we’re saying something that’s racist or otherwise harmful. How theater is not operating with a similar sort of process at this point feels wild to me.</p><p><strong>Katy</strong></p><p>I honestly have no idea. I’ve been a part now, of a few musicals from the ground up. And like, I’ve been a part of a musical that I believe in and love so much. Also, because it’s a whole new fat person that I just wish that this role existed when I was a kid and I want it for so many people. It’s about four sisters who are all just very different people. And it’s delightful, but I’ve been a part of that since 2018. It almost went to Broadway four times already. It’s not to say that it won’t, it still could. But I know how hard it is to write a musical, right? Outside of the fact that I literally didn’t write it. But I saw it all happen. There are so many people involved in that, there’s so much editing involved in that. There are so many legalities involved in all of that, because it’s been performed. Some of these writers are no longer with us. So then it’s in somebody’s estate and it’s just complicated. So I don’t know. But it should be happening.</p><p><strong>Virginia</strong></p><p>And there’s a different conversation about how it should be happening when it’s professional theater and how it should be happening when it’s your elementary school play or your middle school play. Kids are much more vulnerable.</p><p><strong>Katy</strong></p><p>I will say I feel like most of the time, the juniors, like <em>Into The Woods Junior</em>, as opposed to <em>Into The Woods</em>, do an excellent job with that. </p><p><strong>Virginia</strong></p><p>And I guess what I would want parents to think about if your kid is doing a show that has some embedded anti-fatness in it and changing the line is not possible: Is there someone in the program who can have a conversation with the cast about that part of the script and say something? I did theater very lightly as a child, but I remember being in a production of <em>Bye, Bye, Birdie</em> when I was in sixth grade. And the “How Lovely To Be A Woman” song is pretty cringey in a lot of ways. And this was like, 1991, or something. And the director sat us all down and was like, “We’re going to talk about this song for a little bit.” We’re still going to perform and we have to perform it. But we’re going to talk about what we’re hearing here and all the problems of this. So that would also go a long way, I think for for casts, too, to at least learn from the text in that way.</p><p><strong>Katy</strong></p><p>Yeah, we have what’s called table work in theater and it’s more or less just sitting down and talking about motivations and where we are in the scene, the sensitive stuff and whatever, etc, etc. And I don’t know why we don’t do table work with people that are young because it’s making it sound like they can’t have a conversation. And they absolutely can. </p><p><strong>Virginia</strong></p><p>And if you don’t have a conversation, you’re presenting the text to them as something that is just that is okay. You’re like, hey, this is a fine joke. You shouldn’t bump on this. Instead of saying this is a lot, we should unpack this. </p><p><strong>Katy</strong></p><p><strong>And maybe that’s not a show that you should choose, right?</strong> As a teacher, I would think that one of the biggest things—and this is so hard, because you can’t ever please everybody ever. Maybe just because you love <em>Thoroughly Modern Millie</em> so so much because it’s a brilliant musical in so many ways, we just really shouldn’t do it anymore because there’s a lot of anti-Asian hate in there and just wild stereotypes that are awful. <strong>You’ll live to see another day If you don’t do </strong><em><strong>Thoroughly Modern Millie</strong></em><strong>.</strong> It’s a musical, everybody relax. It’s a musical. That’s what I say to myself so many times when it gets like big feelings because you get so in all of it. I’m just like, it is just a musical. We are singing and dancing. Somebody has scissors in somebody’s brain. This is not that serious. Like, it’s just not.</p><p><strong>Virginia</strong></p><p>What about advice for kids themselves?</p><p><strong>Katy</strong></p><p><strong>I think that as scary as it is, just keep talking.</strong> Because that’s what I love with the whys of it all, when you just keep asking and then they don’t have an answer for you. You’ll find out that the teacher really doesn’t either know what they’re talking about or knows exactly what they’re talking about and has not great intentions in mind. </p><p><strong>It’s a lot easier when you have a pal.</strong> In the shows where I’m supposed to be very othered because of my size, like <em>Hairspray</em> for example, that also means that effectively, I’m alone. So if I have an issue, it’s about me and me alone. And that makes it a lot harder for me to advocate for myself because I’m like, “Is this me just being dramatic?” It only applies to me. And that can feel really like I’m just making a mountain out of a molehill. <strong>When I get upset about something, I usually give myself the night and then come in the next day with where I’m at.</strong></p><p>Like I said, we’re all toddlers without a nap when things are getting intense in theater and you just feel things a little bit harder than you should. But that’s because you are thrown into this and asked to display your emotion in these bright flashing colors and just be perfectly fine with that. So there is some editing involved. </p><p>But I’ve had people ask, how are you so vocal about this? And it’s because I pick and choose my battles. When it’s just something silly those are the smaller things to let go. <strong>I really reserve the word no for when I absolutely mean it. Because then when I say it, it gets heard.</strong> And it’s a full sentence, because they don’t just toss it around all the time. </p><p>I hate this kind of advice, but I almost wouldn’t react in the moment. Because then you also don’t have a level head, right? The easiest way to figure out these things is to spit straight facts at these people and if your emotions are involved, it’s not always your friend. Sometimes we don’t have any control over that. I have absolutely had screaming crying moments, I have. </p><p>But in retrospect, I would have loved to have been able to go home and cry that out there, and then come back the next day and be like, this is why that wasn’t okay. This is what’s going to happen from now on and if it doesn’t, I’m walking. Being able to say that calmly might have done the job better. </p><p>I don’t want to say you have to edit your emotions to feel them. Because I don’t believe in that at all. But bringing a solution is always handled better calmly. </p><p><strong>And honestly, for all of the thin people listening, pay attention.</strong> I know it doesn’t apply to you. I know. But I have so many advocates in my life. My musical theater female friends are so hot. They just are. They are dancers that are tall and lanky, legs as long as I am tall. Beautiful women. And they are my biggest advocates. I’ve had the most beautiful dancer you can think of cuss someone out in a rehearsal room, because that’s how they were treating me. </p><p>Virginia</p><p>I love this.</p><p><strong>Katy</strong></p><p>I feel so championed by them that then sometimes I’m like, “you know what? I actually got this.” They are like, “excellent! Go! I’m here.” Like, they bring out the pom poms and they’re ready. <strong>Please, please be allies for each other. You see it happening, I don’t care if it doesn’t apply to you.</strong> All you have to do is back that person up. You can see when people are upset.</p><p>I do this thing always because we don’t often have a lot of time when something annoys us in theater. So sometimes you are rehearsing while you’re fully crying about something that happened six minutes ago. It happens especially when you’re in a fast process. </p><p><strong>I always go over to said cast mate, and say, “Do you need space or do you need a teammate?” And they will let me know which one that is. And if they say teammate, I say, “Okay, am I on your team or do you need me to yell for you? Because I will. What do you need?”</strong></p><p><strong>Virginia</strong></p><p>I love both of those framings so much. That’s such a useful way to think about how to support each other.</p><p><strong>Katy</strong></p><p>I think everybody just needs to pay a little more attention because so often in musicals because of the hot topic of diversity and wanting to check all the boxes, one of everything. That means that that person might feel really alone. So just go be a teammate, just stand next to them. It’s not that hard.</p><p><strong>Virginia</strong></p><p>I love that as a skill we can be building in our kids, really I mean for anything but for theatre in particular, for any sport, any activity. How do you be a teammate? That’s perfect, absolutely perfect. </p><p>The last thing I want to chat with you about a little bit is trolls. I mean, every public facing fat person has them. We have them, they are our special little treasures that come with us. You are challenging so many norms and expectations in your work. <strong>So, just, how are you doing? How are you doing with the trolls?</strong></p><p><strong>Katy</strong></p><p>I mean, it’s one of those things that, like, you don’t care until one of them all of a sudden guts you. And there’s no difference in the type of comments that they are with the ones that affects you. The ones that don’t, like, they’re not any more or less mean than the other ones is really just where you’re available that day. </p><p>It really is they like caught like the soft underbelly—pun very much intended—of your moment there. Not to shame anybody, but if you want to make yourself feel better just go to their profile. They’re usually an older white man who’s just not a nice person clearly, or it’s like a picture of their cat. They don’t want to show their face. They have exactly the same profile almost all the time. And like, if you are the person that is sitting behind the computer and this is how you really get off on yourself, you are the person that I feel sorry for, not the other way around. </p><p><strong>Virginia</strong></p><p>Absolutely.</p><p><strong>Katy</strong></p><p>Plus, there is like a really haughty answer where I’m like, “I’m on Broadway, what are you doing?”</p><p><strong>Virginia</strong></p><p>I am here for that answer.</p><p><strong>Katy</strong></p><p>I’m here for that answer, too. I don’t always have the wherewithal to have it. Honestly, I think that those people are not real. Because they aren’t in the way that like they are sitting behind a computer screen yelling about people they don’t know. They are somebody who if you started a conversation with would turn to any easy insults just to make you feel worse. They aren’t real.</p><p>If somebody that I knew and loved said something like that to me, it would make me think really hard about like, “Okay, what part of this have I brought on? What have I done in here? What what do I really not deserve in this?” Like, how do we have a conversation from this, but no part of those trolls warrants that response from me. </p><p>I hear the voices of my friends and my champions and my family and directors and a photographer that’s taken a boudoir shoot of me, like I’ve had so many people see me in really vulnerable spaces and said beautiful things. And I would rather keep those ones in my head. So yeah, I just do.</p><h3><strong>Butter</strong></h3><p><strong>Katy</strong></p><p>I’m on a big smell kick right now, like I’m big perfume gal. <a href="https://www.jomalone.com/colognes" target="_blank">Jo Malone is expensive AF</a>. It is. But Jo Malone, I’m assuming, is a woman. She is in my head. She’s like this fabulous, coastal grandma type. But there’s just something that that company has figured out about skin chemistry, where it either is going to smell delicious and hang on to you or it’s not. So I go into Jo Malone or Sephora or Ulta or whatever it is, and go and spray them all on like sticks that I’m interested in and then spray it on yourself and shop for the rest of the day and then see how you smell.</p><p><strong>Virginia</strong></p><p>Oh this is good advice. I am someone who’s totally confused by buying perfume. My favorite aunt had this amazing perfume that like, just I smell it and I’m there. I’m in her garden. I’m with her. I really love it. And I’ve always been like, “How do people find a signature scent like that?” That’s so confusing to me.</p><p><strong>Katy</strong></p><p>That is how you do that. Go to that store first. Smell them outside of you. Once you found one that you like, spray it on your wrists and neck, and do whatever you’re going to do. <strong>Walk around for four hours, sweat a little bit, and then smell yourself. And if it smells great, then that is your perfume.</strong> But like, take the time. I’ve been having a really good time with it. </p><p>And I found a Jo Malone scent called <a href="https://www.jomalone.com/product/25946/10079/colognes/nectarine-blossom-honey-cologne?size=100ml" target="_blank">Nectarine Blossom and Honey</a>. And I literally I put one spritz of it on, and everyone like whips their head. They’re like, what are you wearing? But it’s because I took the time to find out and it’s honestly really fun to figure out your own skin chemistry. That’s my delight.</p><p><strong>Virginia</strong></p><p>Oh, that’s such a good recommendation. </p><p>My recommendation this week is going to be somewhat more amorphous. But I just came off of a really good weekend with my three best friends and our nine children. Between us, we have nine children. </p><p><strong>Katy</strong></p><p>That’s so loud </p><p><strong>Virginia</strong></p><p>Four moms, nine kids. There were points where it was so loud, and we would be like, y’all need to go on the porch. You cannot be in the house. There’s too much noise. So my best friend Amy’s parents have a beach house in Ocean City, New Jersey. They were very generous and leant it to us for the weekend. And it was just this epic time of the moms getting time together. The kids getting time together. And yes, it was chaotic. But also, less so than I expected. People slept, it was impressive. The youngest of all our kids is four now, so I think we’ve aged into this place where it can work. The kids sort of form their little groups and go off. </p><p><strong>Katy</strong></p><p>There might be a sweet spot, right? </p><p><strong>Virginia</strong></p><p>And there was a beautiful moment when the three oldest kids were singing <em>Matilda</em>, like at top volume on the front porch—some theater kids there in the making. And it was just so much joy. </p><p>But the thing I want to really recommend—and this is more for the parents in the audience—is there were a lot of times where the kids would want something but the four of us were having so much fun hanging out that we would just be like, no go away. The moms were having mom time. And the kids got it. They were like, oh, okay, I guess I have to go figure out how to get a snack myself. <strong>And I just loved that we were prioritizing our friendship and modeling that for our kids that they were seeing four moms prioritize each other, somewhat over them at times, but that friendship was what they were seeing.</strong> So I don’t know if my recommendation is for friendship or for ignoring your children. A little of both.</p><p><strong>Katy</strong></p><p>Please ignore your children.</p><p><strong>Virginia</strong></p><p>I think investing hard in your whatever gender your best friends are. But in my case, female friendship. Every time we do it, I’m like, the best the best.</p><p><strong>Katy</strong></p><p>Just  female friendships in general is the recommendation. </p><p><strong>Virginia</strong></p><p>Yes. That’s the butter.</p><p>Katy, this was delightful. Thank you so so much for spending the time with us. Tell folks, where we can follow you how we can support your work? </p><p><strong>Katy</strong></p><p>Oh, thanks. I am on both <a href="https://www.instagram.com/katy.geraghty/" target="_blank">Instagram</a> and <a href="https://www.tiktok.com/@katygeraghty?lang=en" target="_blank">TikTok</a> pretty actively. I have some concerts and such in New York that are coming up that I will start plugging on all of those handles. But yeah, follow me and talk to me. <strong>I’m always very open for conversations with both students and parents alike.</strong> I’ve had a lot of messages that come in, but I never don’t want to talk. Please just message and ask, let’s have this conversation.</p><p><strong>Virginia</strong></p><p>Well, and I just want to say on behalf of all the spectacular fat kids who want to act like thank you for for being this representation. We really need it and it’s awesome. So thank you for doing that.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 28 Sep 2023 09:00:22 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p>﻿<strong>Today Virginia is chatting with Katy Geraghty. </strong>Katy is an actor in New York City, most recently seen as <a href="https://www.kennedy-center.org/video/digital-stage/musicals/2022/into-the-woods-know-things/" target="_blank">Little Red in </a><em><a href="https://www.kennedy-center.org/video/digital-stage/musicals/2022/into-the-woods-know-things/" target="_blank">Into The Woods</a></em> on Broadway as well as the national tour. <strong>We asked Katy to come on the show, because she knows firsthand what it’s like to be a fat kid in theater, and a fat professional working actor in theater.</strong> </p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber </a></strong><strong>to get all of Virginia's reporting and bonus subscriber-only episodes. </strong></p><p><strong><a href="https://www.instagram.com/phillyfatcon/" target="_blank">Philly Fat Con</a></strong><strong> is coming up!</strong> And Burnt Toast is a proud superfat sponsor. It’s going to be an amazing weekend of fat joy, with speakers, movement classes, the Philly Plus Swap and more. <a href="https://www.eventcreate.com/e/phillyfatcon2023" target="_blank">All the info and tickets here.</a></p><p><em><strong>Disclaimer: </strong></em><em>Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she and her guests give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p>Katy on <a href="https://www.instagram.com/katy.geraghty/" target="_blank">Instagram</a> and <a href="https://www.tiktok.com/@katygeraghty?lang=en" target="_blank">TikTok</a></p><p>Katy as <a href="https://www.kennedy-center.org/video/digital-stage/musicals/2022/into-the-woods-know-things/" target="_blank">Little Red in </a><em><a href="https://www.kennedy-center.org/video/digital-stage/musicals/2022/into-the-woods-know-things/" target="_blank">Into The Woods</a></em></p><p><em><a href="https://muny.org/show/sister-act-105/" target="_blank">Sister Act</a></em></p><p><a href="https://patreon.com/posts/140039753" target="_blank">anti-fatness in sports</a></p><p><a href="https://www.jomalone.com/colognes" target="_blank">Jo Malone is expensive AF</a> but Katy loves her <a href="https://www.jomalone.com/product/25946/10079/colognes/nectarine-blossom-honey-cologne?size=100ml" target="_blank">Nectarine Blossom and Hone</a>y cologne. </p><p><em>FAT TALK</em> is out! O<a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">rder your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. You can also order the audio book from <a href="https://libro.fm/audiobooks/9781250909428-fat-talk" target="_blank">Libro.fm</a> or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism. </em></p><h3><strong>Episode 111 Transcript</strong></h3><p><strong>Katy</strong></p><p>I started acting really young, kind of accidentally. But I’ve been kind of involved in theater since being a small child. And then all throughout high school I was doing a lot of regional theater around me and all of that stuff. I went to college, at UMass Amherst instead of a full theater school, and did a lot of other majors as well as theater. But Broadway for me was very immediate. I booked it right after I graduated, like 36 hours, which is wild. </p><p><strong>Virginia</strong></p><p>A lot of people must hate you a little bit.</p><p><strong>Katy</strong></p><p>Everybody asks me, “how did this happen?” I’m like, “Please don’t ask me I’m not the right person to ask.” Anyway, Broadway happened, I worked a lot as a professional actor all over the country. And then in this last year, I was a part of both <em>& Juliet</em> which is about to go to Broadway and then I left that cast to join <em>Into The Woods</em> as Little Red Riding Hood and went on tour with them and it was amazing. I’ve had a really wonderful career, I’ve been very lucky </p><p><strong>Virginia</strong></p><p>And now you’re working on <em>Sister Act,</em> right?</p><p><strong>Katy</strong></p><p>I am. I am in <em>Sister Act</em> at The Muny in St. Louis. It’s a two-and-a-half week process and it’s all outside and we’re in habits. So, that’s so hot. It’s so hot. I’ve never been sweatier in my entire life.</p><p><strong>Virginia</strong></p><p>Oh my gosh, oh my gosh. What a fun show! That’s my childhood nostalgia right there.</p><p><strong>Katy</strong></p><p>Same. It’s one of my favorite movies and always has been. </p><p><strong>Virginia</strong></p><p>Well, I definitely want to talk more about your work, but I really wanted to have you on today to talk about the issue of anti-fat bias in theater. And particularly how it impacts kids. </p><p><strong>Katy</strong></p><p>It’s embedded in theater for sure. In the same way that when you think about a Disney Princess, a certain image comes to mind, when you think of Broadway ingenue, a very similar silhouette and person is in your head. And that’s not just body type, that’s also skin color and so many other things, like standing instead of in a wheelchair. <strong>If that’s what it is in people’s heads, that’s what the producers are going to want to give because it’s sparkly and fun and supposed to be the height of romanticizing the idea.</strong> So it’s embedded.</p><p>And then of course, there is the <em>Hairspray</em> of it all, which I have played so many times, and I always joke that it’s because I’m fat and breathing. I love to watch people get uncomfortable when I say it. There’s <em>Hairspray,</em> so everybody is like, “Oh, you’ll be Tracy, it’ll be fine.” <strong>That’s one role in the musical theater canon and people genuinely use it as like, “Oh, you’ll be fine.”</strong></p><p><strong>Virginia</strong></p><p>Like, “We’ve made so much progress, we have this one role for you.”</p><p><strong>Katy</strong></p><p>One role. Look out world! Or you get to be the ugly, fat best friend and that kind of stuff. It’s still very much in the sidekick place or being laughed at, which is not always a bad thing. I am a comedic actor! I live off of laughter! But there’s a difference between people laughing with you and laughing at you.</p><p>Honestly, growing up in theater and in school, I didn’t always get to do it because I was often working already. But I actually got really lucky because the person who was costuming, all of those things, is a dear friend and neighbor. She did not leave me out in the lurch ever. She also had the capacity to build things from scratch. She had the skills and often, with me, that’s what she had to do. But she did. </p><p>I know that that is a budget thing, that is a skill set thing. Yes, there are a few more steps that teachers have to take, but you can and you should. I didn’t experience not being able to fit into a costume because I had somebody to make it for me from scratch. <strong>But there were not costumes readily available for me ever.</strong> And like, Linda? Icon. Love that woman. </p><p><strong>Virginia</strong></p><p>Thank you, Linda. We love you, Linda.</p><p><strong>Katy</strong></p><p>Thank you, Linda. We love you so much. So I got really lucky on that front, because the biggest part of all of it is usually how they’re costumed. </p><p><strong>Virginia</strong></p><p>That is definitely something I’m hearing from readers and listeners, as well. So many stories of “My theater career ended when in ninth grade, I auditioned for the high school play and was told, ‘we don’t have anything to put you in.’” A similar thing happens in sports when team uniforms often don’t come big enough. So often when we think about the stereotypes we have about fat kids, like lazy or whatever—is it? If you’re not making space for kids in these places, then what? That’s the root of the stereotype. It’s ridiculous.</p><p><strong>Katy</strong></p><p><strong>Who wants to join the team that you literally don’t fit into? That’s such a big ask for a kid.</strong> It can be wildly embarrassing. It’s very othering. When you actually take more than three seconds to think about it, like, why would they join? That’s awful.</p><p><strong>Virginia</strong></p><p>You’re asking kids to feel unsafe in their bodies to do something that involves their bodies, right? With sports, of course, but theater is also very physical and very much about your body being looked at. To do that in a place where we just told you your body’s not safe and welcome? Okay, yeah, no, I’m staying home.</p><p><strong>Katy</strong></p><p>Same thing with dance, too! When you’re ordering costumes from catalogs or whatever. I didn’t get into competition dance until I was in high school and my teacher is still a very dear friend and really did the work to make sure that any costume that she was giving us—because we got to vote on the top five or whatever it was. She did make sure always that she never gave us options that didn’t come in my size. </p><p><strong>Virginia</strong></p><p>That’s great. </p><p><strong>Katy</strong></p><p>So I always say, I know that I am a wildly confident human being. But I also came from I guess the opposite of a perfect storm of just like all teachers being pretty supportive. <strong>So the first time a hateful comment came my way about how I looked, it just bounced right off of me. They had built an armor that I wasn’t even aware I was wearing. </strong></p><p><strong>Virginia</strong></p><p>Wow. </p><p><strong>Katy</strong></p><p>I was like, “I just don’t think that’s true.” That was what came to my head. And I will never be able to repay the lack of trauma that my teachers provided me. But at the same time, I’m going to do that by doing this and yelling about the amount of times that it’s wrong, because it’s not like people haven’t said terrible things to my face. <strong>They have, but I guess I was just taught early enough that they were wrong and I shouldn’t care. </strong></p><p><strong>Virginia</strong></p><p>You had the foundation in place. That should be the baseline for all kids and it so often is not. </p><p><strong>Katy</strong></p><p>Absolutely. </p><p><strong>Virginia</strong></p><p>I want to go back to what you were saying about being cast in a role where you’re going to be laughed at for your body, because I think that is really insidious, especially because so many school programs are using older shows because of what they can license. There is so much embedded fatphobia in jokes and in the way the fat characters are portrayed. </p><p><strong>Katy</strong></p><p>I had a moment in one of the 8000 <em>Hairsprays</em>, where our director was talking to “the nicest kids” who are mean to her—which is hilarious, but that’s what they’re called. He was describing the distaste when Amber sees me. And I was in the room. So it’s not like he wasn’t saying these things about me and slightly in my direction as a directorial note. But eventually, he caught himself and he turned around, he was like, “I’m so sorry. I don’t believe that you—you aren’t...” And he just kind of stammered over himself.</p><p>And I was like, “I know. But the fact that you just brought it up makes everybody think that that’s not a thing anymore.” Like it’s on the page, right? But then that allowance made me so uncomfortable. Because I was like, “yeah, no, I am aware that I am not a beached whale, as they’re saying. I know.” So it’s kind of uncomfortable when you don’t have the right people directing because there are some truly hateful things said in all sorts of shows.</p><p>I’m thinking about <em>Hairspray</em> specifically, especially because like when you think about it, she’s in an audition room when most of the main things are said to her. So you’re already so vulnerable standing in front of a group of people and they’re spewing these hate comments at you. I would be mortified. I would sink into a puddle. <strong>It’s great because she overcomes it, but as somebody who’s fat you still have to stand there and take it for a few minutes.</strong> And if you’ve heard them before, that’s so hurtful. And  if the theater industry is going to capitalize on making fun of me, I’m going to have an opinion.</p><p><strong>Virginia</strong></p><p>Yeah, that seems right. </p><p><strong>Katy</strong></p><p> I mean, even in <em>Sister Act</em>—this isn’t in the script anymore. It is on the London recording that this is how you meet Sister Mary Patrick, which is the Kathy Najimy part from the movie, and an amazing character. But there is nothing in the movie that signifies that she needs to be fat. She just is. So she’s just like this joyful person and nothing that she talks about has anything to do with her size, right? </p><p><strong>Virginia</strong></p><p>Which is pretty remarkable for back then! </p><p><strong>Katy</strong></p><p>And then the first round of <em>Sister Act</em> came out, the musical, which was in London. When you first meet the nuns, I think it’s called “How I Got the Calling” is how you meet them. This is the song and they’re talking about how they came to Jesus and what they thought about and whatever. And Sister Mary Patrick’s verse is all about starting to see apostles in food. Like, she sees it on a piece of toast, that kind of thing.</p><p>And it’s not in the script anymore. I don’t know if they took that out after London. I don’t know if it came to previews and then was taken out or whatever, but it’s not in the Broadway recording. That song is called, “It’s Good To Be A Nun” and there’s nothing that she sings it has anything to do with her weight. She’s actually just exactly how Kathy is, like overly joyful about these things that if you said in a sarcastic tone would sound very different. Which is delightful and so fun to play. But it kind of baffled me, like why would you add it? If it already exists that way, okay, but why add it? </p><p><strong>Virginia</strong></p><p>We actually have an older show that didn’t have a lot of embedded anti-fatness, and they were like, “Let’s just give a little sprinkle. Let’s make sure we don’t miss that opportunity.” That’s really disappointing, but it’s great that they took it out.</p><p><strong>Katy</strong></p><p>Yes, I’m thrilled that that’s not a thing at all.</p><p>At one point, I was saying that I was in <em>Sister Act</em> to a friend and they were like, “Oh, are you playing the the young postulate?” Because that’s also a part that I absolutely could play. And I said, “No, I’m playing the fat one,”and I laughed about it. And he’s like, “Katy, come on, you’ve got to stop phrasing it in that way.” <strong>And I was like, “I will stop phrasing it that way when they stop casting it that way.”</strong></p><p><strong>Virginia</strong></p><p>This is what’s happening, I might as well just name it. </p><p><strong>Katy</strong></p><p>Exactly.</p><p><strong>Virginia</strong></p><p>What about with <em>Into The Woods</em>? Was there anything that you had to navigate there? </p><p><strong>Katy</strong></p><p>It’s so interesting when you perform a show for very different people who live in very different states. Things are just going to get laughed at differently. So it’s always a joke that Little Red is eating the whole show. It’s in the stage directions and they refer to it many times. She’s supposed to sing certain things with her mouth full. And like, I will never eat a muffin ever, that’s how many I shoved one in my face. But there’s a line later on —because the wolf has now eaten her— the narrator says, “Well, it was a full day of eating for both.” It’s just talking about the fact that she, in every single scene before that, has had a piece of food in her hand. </p><p>But I had to watch that show four or five times when I was learning it to replace Julia Lester in New York. And she is, in my opinion, mid-size. I don’t know how she identifies, I’ve never asked, but I am much larger than she is. And her laugh was very clearly the “there’s been food in her hand the whole time.” <strong>And my laugh is something different.</strong></p><p>You can hear sometimes when people do the surprise chuckle, that one came sometimes. I think we were in North Carolina and I heard like a hateful laugh. And I was like, Oh! Okay sir. And for me, it’s just like, you’re a terrible person. It doesn’t hurt me, but I’m aware of it.</p><p><strong>But I’m also aware that all of a sudden Little Red is getting cast as fat everywhere, which is so cool.</strong> And my roommate said, “You are aware that this is happening because you exist,” and I just burst into tears. I couldn’t handle that at all.</p><p><strong>Virginia</strong></p><p>But it’s right. It’s right. </p><p><strong>Katy</strong></p><p>You just have to have somebody be the first one. There’s something about maybe that armor, like maybe I am well suited to always be the first one because it doesn’t hurt me. <strong>So if I need to be the person that’s on the horse, then fine. Give me a sword. I’m already up here. Let’s do it.</strong></p><p><strong>Virginia</strong></p><p>I feel really protective of you and of all the fat actors who are going play this part. <strong>It’s not an explicit fat joke, so the fact that we react differently because of body size is the audience bringing their own anti-fatness to the text.</strong> But that’s a tricky nuance. It’s one of those things about art, people are bringing their own things to it. So I don’t know if it would have made sense to rewrite the way food is handled in that show, just because it’s going to trigger an anti-fat laugh. At the same time, there’s a part of me that’s like, “Well, what would it look like to do that?”</p><p><strong>Katy</strong></p><p>Right. That could be a different conversation for someone who is playing Little Red and it makes them feel uncomfortable.</p><p>I’ve been very vocal about how much I hate those muffins all over my Instagram and TikTok. And at one point, somebody was bringing up the fact that she’s about to play this part and she’s really anxious about the eating on stage because she’s fat. She said, how do you handle that? I was like, “well, have you talked to them about it? Like, you don’t have to. Just cut it!” And she said, in all capitals, “I CAN DO THAT!?” And I was like, “Yeah! It’s you on stage! You can have the conversation.” And honestly, if you tell them that it makes you feel uncomfortable, and they don’t respond well, just back them into a corner in their own anti-fat bias right there. Like, easy. Because that’s <strong>my favorite thing is always to just keep asking why? Until somebody has big eyes and they don’t know what they’re doing anymore.</strong></p><p><strong>Virginia</strong></p><p>That’s fantastic. </p><p><strong>Katy</strong></p><p>I have no problem doing that.</p><p><strong>Virginia</strong></p><p>I’m curious now that you’ve played Red, do you feel like when you go in for parts, is there a different conversation? Do you feel like that is going to help casting directors see other leads as this could certainly be a fat person?</p><p><strong>Katy</strong></p><p><strong>The thing that’s so tricky about this all is that people are so slow to undo their own brains.</strong> So I do think that while they may not necessarily be thinking about other people in new roles, they are thinking about <em>me</em>, which is step one. Because the more I show up, the more they’re like, okay, well this really works. So maybe we should cast so-and-so who’s like Katy in these ways. Do you know what  I mean? I feel like I am a very early step in what could be they start casting a lot of different ways, right? Because I do think that that that’s going to be a slow burn, for sure. But the fact that I’m starting to be more on people’s minds and casting sheets is only a good thing. And it’s an enormous privilege. But I do believe that it is the beginning of a charge. I just don’t know how fast that charge is going.</p><p><strong>Virginia</strong></p><p>Let’s talk a little bit about kids’ theater programs. What are some changes you’d love to see?</p><p><strong>Katy</strong></p><p>I think that casting is the first thing that teachers can always fix. I’m a part of this big theatre festival that I do every year that has 6000 teenagers in it, which is so many kids. We’re never supposed to bring up the directors because you never want to pit programs against each other. So you’re supposed to leave them out of it.</p><p>But there was this one production—they’d have to be like, 15 minutes long—that I was watching of <em>Seussical</em>. I’ve never seen a bigger group of just wonderful little misfits all of a sudden coming in front of me. Like, what are what are we about to watch? I was so excited.</p><p>So I have no idea what gender the kid playing The Cat in the Hat identifies as, and frankly, I don’t care. It’s a cat, right? What was technically the ingenue part in that show—I’ve never seen somebody looks so much like a cartoon, and aside from the fact that this girl had the biggest smile in the world, she looked exactly like Sadness from <em>Inside Out</em>. So cute with a big, big, big smile on her face. Horton was a bigger guy, which is always kind of how that’s cast because he’s an elephant. And then Maisie who’s supposed to be this hot girl, was played by this lanky, ginger boy who slayed.</p><p>And the whole time I’m like, <em>this is how theater should be.</em> And I turned around and I said, “who cast this?” And I was breaking tons of rules when I said this, and the teacher raised her hand, very alarmed. And I just said, “Everyone in the room take note, because that’s how you’re supposed to do that.” <strong>Everyone succeeded so hard because she just saw them for who they were, right?</strong> It wasn’t even the fact that the cute little fat girl got to play the ingenue! It was that everybody was so perfectly suited. It was a huge celebration.</p><p>So it starts with casting, where it’s like, just see them for the talent that they have and call it a day. <strong>We need to keep telling these kids that just because no one like you has played it doesn’t mean no one ever will. You could be that person. </strong>Because people always say, “I’m not the type for that role.” I hate the phrase typecasting, I hate it. It’s so annoying and it’s not true. It’s the smallest minded way of making theater and frankly, ends up being boring. So boring. But people always say “I’m not the type.” <strong>You are not the person who currently plays it. But they’re looking for a replacement. So why wouldn’t they be looking for something different?</strong></p><p>People literally won’t take auditions because they don’t think they’re the type.</p><p><strong>Virginia</strong></p><p>We keep ourselves out of the rooms.</p><p><strong>Katy</strong></p><p>Exactly, this isn’t even just fat people. Why would you take yourself out of this race before you even begin? <strong>You have something so specific to bring to this. Why not come in and change their mind?</strong> That sounds like fun, frankly! </p><p><strong>Virginia</strong></p><p>I love that so much.</p><p>I’m sure you’d also want to see a greater focus on costuming being inclusive. </p><p><strong>Katy</strong></p><p>Costumes and set design. Some of my <em>Sister Act</em> castmates and I were talking—and to give credit where credit is due, it’s a very diverse cast, especially with the nuns, as far as body, age, and ability. They did their jobs here at The Muny. We’re very happy with that. However, we were kind of talking about how the risers that we’re on when they learn to sing are really small. And it’s the funniest thing because The Muny is like the biggest stage in the world. Its enormous!</p><p><strong>Virginia</strong></p><p>Its not like they didn’t have space.</p><p><strong>Katy</strong></p><p>Right, so it’s it was funny that like the risers ended up being so small. In some ways, it sucks <strong>because if you’re going to be diverse in casting, then you also have to think about it through the whole show.</strong> Like, don’t just think about the fact that, yes, we did the job and they’re going to be on stage. That might also mean that you need two more feet on each step because you have some bigger bodied people on stage. You need more time to get from point A to point B because one of these people is over 65. <strong>If you’re going to cast that way, don’t then punish the people you cast.</strong></p><p><strong>Virginia</strong></p><p>Don’t make it hard for them to be there and do their job.</p><p><strong>Katy</strong></p><p>Very much in the same way where it would be somebody in sports playing in a uniform that’s too small. I feel like people do one step and then not the second one. And it’s because diverse casting is like trendy right now. But that still requires work.</p><p><strong>Virginia</strong></p><p>Well, and it’s interesting that you bring up the physical space of the set, because of course the other big issue in the theater world is audience seats, right? Being way too small for a lot of bodies. Which is not anything I expect you to be able fix.</p><p><strong>Katy</strong></p><p>I’m going to gut every single theater in the world and start this all over.</p><p><strong>Virginia</strong></p><p>But it shows that as an industry, they’re not thinking about physical space. They haven’t made that leap yet.</p><p><strong>Katy</strong></p><p>And again, this is very different in each different space that we were in. Some were better, some were not. There were some places that had really decent wheelchair seating and accessible seating and also closed captioning and ASL interpreted. </p><p>But yes. <strong>Theater seats are tiny. And that is capitalism at its finest.</strong> But, I can’t imagine being a fat little kid who can’t even fit into the seat. It’s like saying, you don’t even deserve to watch it, let alone be in it.</p><p><strong>Virginia</strong></p><p>So terrible.</p><p>Often when parents are picking a program for their kid, they’re not going to have that much choice, right? It’s not like you can just shop around and find the most size inclusive theater program. Depending where you live, there may be <em>a</em> theater program. <strong>So what would you tell parents to do if they’re setting out a new program for their child, or if they have a kid already in love with theater, but are saying, I’m noticing the typecasting, I’m noticing the costumes, and so on?</strong></p><p>I want to focus on advice for parents of kids in bigger bodies. But if there are things that you think parents of thin kids should be doing, as well, to be good allies, let’s definitely name that too.</p><p><strong>Katy</strong></p><p>I mean, optics are your friends. <strong>If you don’t see any kid that looks like your kid, it’s because there isn’t one and you’re about to put your kid in that situation.</strong> And I also mean that for parents with thinner children, because they’re also learning something by that lack. Because their bodies are about to change, too. Like if they come into a program where they did fit, and then they change, then they don’t. That is so common. </p><p>So look at who’s on stage and pay attention to who is not exactly the stereotypical theater dancer that’s in your head. <strong>Are they are on stage at all? Are they in the front? Are they the ones that look happy to be there? Because if they’re not, then you should probably not be there.</strong></p><p>The thing that is hard is that I know that it’s not easy to shop around for programs because arts needs so much more funding and space and availability, and all of that stuff, which is a much longer conversation. But I will say that, in so many ways, theater is going to keep being around. Your kid can always go to college for it. Your kid can always find programs later, when they move to a different place. I would say honestly, if it’s not a safe program, don’t let them stay in it because I think that they would be faster to fall out of love with theater by someone saying hateful things to them than not having the opportunity to do it. <strong>So if it’s not a safe space, don’t keep them there.</strong></p><p><strong>Virginia</strong></p><p>Do you think it’s worth parents trying to have conversations with the people running the program? </p><p><strong>Katy</strong></p><p>Absolutely.</p><p><strong>Virginia</strong></p><p>Before you pull the cord, I mean. To see how open they are.</p><p><strong>Katy</strong></p><p>Oh, yes, I do. And it’s all about talking to your kid too, about their comfort level, like, how do you feel about this. <strong>And keep tabs on the deadlines for costumes and such.</strong> Because when they say like, “Oh, we’re going to be in costumes at this date, or we’re going to have fittings done by this date,”usually that piece of information is somewhere on the first calendar that you get. And if your kid doesn’t have it by, then ask around. And if your kid is alone in that fact, that’s a red flag because that means that they’re finding a “problem” and they can’t find anything for them—with the biggest eyeroll I can possibly muster. Because if the deadlines are getting pushed, they’re about to be in a not great situation. </p><p><strong>There’s so much about theater that is people looking at you.</strong> So even though it may seem like a really frivolous problem, it can feel really intense.</p><p>I always say that when we’re in technical rehearsals or in previews—when you’re rehearsing all day and the show is a little bit different every night and you’re figuring all of this stuff out—that every actor is just a toddler who hasn’t napped in days, and is ready to get set off at any point in time. </p><p><strong>I cannot even begin to tell you the amount of times that I’ve cried because a costume is ugly in that situation, right?</strong> It’s not even that it doesn’t fit. It’s just like this is awful. You lose it and it happens. That might seem like such a silly “tantrum” to be having. But like, it’s so personal. And I have them as an adult! So if your kid is having those feelings, please pay attention to them. <strong>Because what they like to do also requires being stared at for two and a half hours and if they don’t feel good about that...</strong></p><p><strong>Virginia</strong></p><p>It may be that the costume is ugly, but that’s really just a way of verbalizing that it is really hard that I am being stared up for two and a half hours like that.</p><p><strong>Katy</strong></p><p>So I think, talk to them a lot about how they feel where they’re being placed. Do they think it’s funny? Did they enjoy the show? Do they feel good doing the show? Do they feel good in the costume? Like, ask them about how they feel, often, and about specific things.</p><p><strong>Virginia</strong></p><p>Seems like that would be good to do pretty early in the process, too. I mean, I’m thinking when they first get the script, maybe reading it with them. </p><p><strong>Katy</strong></p><p>Absolutely. </p><p><strong>Virginia</strong></p><p>Not that you, as the parent, can necessarily edit the script. But if you read it and you notice some clear fat jokes, is it worth then reaching out to the director to say, how are you handling this moment?</p><p><strong>Katy</strong></p><p>It’s hard because often you are not allowed to edit much. Licensing is a really, really specific thing as far as the edits that you’re allowed to make or not make. That’s what kind of sucks about theater in that way—that the script is kind of is what the script is.</p><p><strong>Virginia</strong></p><p>But can we have a moment for how much that sucks? Are people doing racist plays because they’re like, “well, I’m not allowed to edit it?” This is wild to me. In publishing, we have sensitivity readers who read your whole book and look for moments where your bias got in the way of being inclusive. Because writers—especially privileged white writers—don’t notice that we’re saying something that’s racist or otherwise harmful. How theater is not operating with a similar sort of process at this point feels wild to me.</p><p><strong>Katy</strong></p><p>I honestly have no idea. I’ve been a part now, of a few musicals from the ground up. And like, I’ve been a part of a musical that I believe in and love so much. Also, because it’s a whole new fat person that I just wish that this role existed when I was a kid and I want it for so many people. It’s about four sisters who are all just very different people. And it’s delightful, but I’ve been a part of that since 2018. It almost went to Broadway four times already. It’s not to say that it won’t, it still could. But I know how hard it is to write a musical, right? Outside of the fact that I literally didn’t write it. But I saw it all happen. There are so many people involved in that, there’s so much editing involved in that. There are so many legalities involved in all of that, because it’s been performed. Some of these writers are no longer with us. So then it’s in somebody’s estate and it’s just complicated. So I don’t know. But it should be happening.</p><p><strong>Virginia</strong></p><p>And there’s a different conversation about how it should be happening when it’s professional theater and how it should be happening when it’s your elementary school play or your middle school play. Kids are much more vulnerable.</p><p><strong>Katy</strong></p><p>I will say I feel like most of the time, the juniors, like <em>Into The Woods Junior</em>, as opposed to <em>Into The Woods</em>, do an excellent job with that. </p><p><strong>Virginia</strong></p><p>And I guess what I would want parents to think about if your kid is doing a show that has some embedded anti-fatness in it and changing the line is not possible: Is there someone in the program who can have a conversation with the cast about that part of the script and say something? I did theater very lightly as a child, but I remember being in a production of <em>Bye, Bye, Birdie</em> when I was in sixth grade. And the “How Lovely To Be A Woman” song is pretty cringey in a lot of ways. And this was like, 1991, or something. And the director sat us all down and was like, “We’re going to talk about this song for a little bit.” We’re still going to perform and we have to perform it. But we’re going to talk about what we’re hearing here and all the problems of this. So that would also go a long way, I think for for casts, too, to at least learn from the text in that way.</p><p><strong>Katy</strong></p><p>Yeah, we have what’s called table work in theater and it’s more or less just sitting down and talking about motivations and where we are in the scene, the sensitive stuff and whatever, etc, etc. And I don’t know why we don’t do table work with people that are young because it’s making it sound like they can’t have a conversation. And they absolutely can. </p><p><strong>Virginia</strong></p><p>And if you don’t have a conversation, you’re presenting the text to them as something that is just that is okay. You’re like, hey, this is a fine joke. You shouldn’t bump on this. Instead of saying this is a lot, we should unpack this. </p><p><strong>Katy</strong></p><p><strong>And maybe that’s not a show that you should choose, right?</strong> As a teacher, I would think that one of the biggest things—and this is so hard, because you can’t ever please everybody ever. Maybe just because you love <em>Thoroughly Modern Millie</em> so so much because it’s a brilliant musical in so many ways, we just really shouldn’t do it anymore because there’s a lot of anti-Asian hate in there and just wild stereotypes that are awful. <strong>You’ll live to see another day If you don’t do </strong><em><strong>Thoroughly Modern Millie</strong></em><strong>.</strong> It’s a musical, everybody relax. It’s a musical. That’s what I say to myself so many times when it gets like big feelings because you get so in all of it. I’m just like, it is just a musical. We are singing and dancing. Somebody has scissors in somebody’s brain. This is not that serious. Like, it’s just not.</p><p><strong>Virginia</strong></p><p>What about advice for kids themselves?</p><p><strong>Katy</strong></p><p><strong>I think that as scary as it is, just keep talking.</strong> Because that’s what I love with the whys of it all, when you just keep asking and then they don’t have an answer for you. You’ll find out that the teacher really doesn’t either know what they’re talking about or knows exactly what they’re talking about and has not great intentions in mind. </p><p><strong>It’s a lot easier when you have a pal.</strong> In the shows where I’m supposed to be very othered because of my size, like <em>Hairspray</em> for example, that also means that effectively, I’m alone. So if I have an issue, it’s about me and me alone. And that makes it a lot harder for me to advocate for myself because I’m like, “Is this me just being dramatic?” It only applies to me. And that can feel really like I’m just making a mountain out of a molehill. <strong>When I get upset about something, I usually give myself the night and then come in the next day with where I’m at.</strong></p><p>Like I said, we’re all toddlers without a nap when things are getting intense in theater and you just feel things a little bit harder than you should. But that’s because you are thrown into this and asked to display your emotion in these bright flashing colors and just be perfectly fine with that. So there is some editing involved. </p><p>But I’ve had people ask, how are you so vocal about this? And it’s because I pick and choose my battles. When it’s just something silly those are the smaller things to let go. <strong>I really reserve the word no for when I absolutely mean it. Because then when I say it, it gets heard.</strong> And it’s a full sentence, because they don’t just toss it around all the time. </p><p>I hate this kind of advice, but I almost wouldn’t react in the moment. Because then you also don’t have a level head, right? The easiest way to figure out these things is to spit straight facts at these people and if your emotions are involved, it’s not always your friend. Sometimes we don’t have any control over that. I have absolutely had screaming crying moments, I have. </p><p>But in retrospect, I would have loved to have been able to go home and cry that out there, and then come back the next day and be like, this is why that wasn’t okay. This is what’s going to happen from now on and if it doesn’t, I’m walking. Being able to say that calmly might have done the job better. </p><p>I don’t want to say you have to edit your emotions to feel them. Because I don’t believe in that at all. But bringing a solution is always handled better calmly. </p><p><strong>And honestly, for all of the thin people listening, pay attention.</strong> I know it doesn’t apply to you. I know. But I have so many advocates in my life. My musical theater female friends are so hot. They just are. They are dancers that are tall and lanky, legs as long as I am tall. Beautiful women. And they are my biggest advocates. I’ve had the most beautiful dancer you can think of cuss someone out in a rehearsal room, because that’s how they were treating me. </p><p>Virginia</p><p>I love this.</p><p><strong>Katy</strong></p><p>I feel so championed by them that then sometimes I’m like, “you know what? I actually got this.” They are like, “excellent! Go! I’m here.” Like, they bring out the pom poms and they’re ready. <strong>Please, please be allies for each other. You see it happening, I don’t care if it doesn’t apply to you.</strong> All you have to do is back that person up. You can see when people are upset.</p><p>I do this thing always because we don’t often have a lot of time when something annoys us in theater. So sometimes you are rehearsing while you’re fully crying about something that happened six minutes ago. It happens especially when you’re in a fast process. </p><p><strong>I always go over to said cast mate, and say, “Do you need space or do you need a teammate?” And they will let me know which one that is. And if they say teammate, I say, “Okay, am I on your team or do you need me to yell for you? Because I will. What do you need?”</strong></p><p><strong>Virginia</strong></p><p>I love both of those framings so much. That’s such a useful way to think about how to support each other.</p><p><strong>Katy</strong></p><p>I think everybody just needs to pay a little more attention because so often in musicals because of the hot topic of diversity and wanting to check all the boxes, one of everything. That means that that person might feel really alone. So just go be a teammate, just stand next to them. It’s not that hard.</p><p><strong>Virginia</strong></p><p>I love that as a skill we can be building in our kids, really I mean for anything but for theatre in particular, for any sport, any activity. How do you be a teammate? That’s perfect, absolutely perfect. </p><p>The last thing I want to chat with you about a little bit is trolls. I mean, every public facing fat person has them. We have them, they are our special little treasures that come with us. You are challenging so many norms and expectations in your work. <strong>So, just, how are you doing? How are you doing with the trolls?</strong></p><p><strong>Katy</strong></p><p>I mean, it’s one of those things that, like, you don’t care until one of them all of a sudden guts you. And there’s no difference in the type of comments that they are with the ones that affects you. The ones that don’t, like, they’re not any more or less mean than the other ones is really just where you’re available that day. </p><p>It really is they like caught like the soft underbelly—pun very much intended—of your moment there. Not to shame anybody, but if you want to make yourself feel better just go to their profile. They’re usually an older white man who’s just not a nice person clearly, or it’s like a picture of their cat. They don’t want to show their face. They have exactly the same profile almost all the time. And like, if you are the person that is sitting behind the computer and this is how you really get off on yourself, you are the person that I feel sorry for, not the other way around. </p><p><strong>Virginia</strong></p><p>Absolutely.</p><p><strong>Katy</strong></p><p>Plus, there is like a really haughty answer where I’m like, “I’m on Broadway, what are you doing?”</p><p><strong>Virginia</strong></p><p>I am here for that answer.</p><p><strong>Katy</strong></p><p>I’m here for that answer, too. I don’t always have the wherewithal to have it. Honestly, I think that those people are not real. Because they aren’t in the way that like they are sitting behind a computer screen yelling about people they don’t know. They are somebody who if you started a conversation with would turn to any easy insults just to make you feel worse. They aren’t real.</p><p>If somebody that I knew and loved said something like that to me, it would make me think really hard about like, “Okay, what part of this have I brought on? What have I done in here? What what do I really not deserve in this?” Like, how do we have a conversation from this, but no part of those trolls warrants that response from me. </p><p>I hear the voices of my friends and my champions and my family and directors and a photographer that’s taken a boudoir shoot of me, like I’ve had so many people see me in really vulnerable spaces and said beautiful things. And I would rather keep those ones in my head. So yeah, I just do.</p><h3><strong>Butter</strong></h3><p><strong>Katy</strong></p><p>I’m on a big smell kick right now, like I’m big perfume gal. <a href="https://www.jomalone.com/colognes" target="_blank">Jo Malone is expensive AF</a>. It is. But Jo Malone, I’m assuming, is a woman. She is in my head. She’s like this fabulous, coastal grandma type. But there’s just something that that company has figured out about skin chemistry, where it either is going to smell delicious and hang on to you or it’s not. So I go into Jo Malone or Sephora or Ulta or whatever it is, and go and spray them all on like sticks that I’m interested in and then spray it on yourself and shop for the rest of the day and then see how you smell.</p><p><strong>Virginia</strong></p><p>Oh this is good advice. I am someone who’s totally confused by buying perfume. My favorite aunt had this amazing perfume that like, just I smell it and I’m there. I’m in her garden. I’m with her. I really love it. And I’ve always been like, “How do people find a signature scent like that?” That’s so confusing to me.</p><p><strong>Katy</strong></p><p>That is how you do that. Go to that store first. Smell them outside of you. Once you found one that you like, spray it on your wrists and neck, and do whatever you’re going to do. <strong>Walk around for four hours, sweat a little bit, and then smell yourself. And if it smells great, then that is your perfume.</strong> But like, take the time. I’ve been having a really good time with it. </p><p>And I found a Jo Malone scent called <a href="https://www.jomalone.com/product/25946/10079/colognes/nectarine-blossom-honey-cologne?size=100ml" target="_blank">Nectarine Blossom and Honey</a>. And I literally I put one spritz of it on, and everyone like whips their head. They’re like, what are you wearing? But it’s because I took the time to find out and it’s honestly really fun to figure out your own skin chemistry. That’s my delight.</p><p><strong>Virginia</strong></p><p>Oh, that’s such a good recommendation. </p><p>My recommendation this week is going to be somewhat more amorphous. But I just came off of a really good weekend with my three best friends and our nine children. Between us, we have nine children. </p><p><strong>Katy</strong></p><p>That’s so loud </p><p><strong>Virginia</strong></p><p>Four moms, nine kids. There were points where it was so loud, and we would be like, y’all need to go on the porch. You cannot be in the house. There’s too much noise. So my best friend Amy’s parents have a beach house in Ocean City, New Jersey. They were very generous and leant it to us for the weekend. And it was just this epic time of the moms getting time together. The kids getting time together. And yes, it was chaotic. But also, less so than I expected. People slept, it was impressive. The youngest of all our kids is four now, so I think we’ve aged into this place where it can work. The kids sort of form their little groups and go off. </p><p><strong>Katy</strong></p><p>There might be a sweet spot, right? </p><p><strong>Virginia</strong></p><p>And there was a beautiful moment when the three oldest kids were singing <em>Matilda</em>, like at top volume on the front porch—some theater kids there in the making. And it was just so much joy. </p><p>But the thing I want to really recommend—and this is more for the parents in the audience—is there were a lot of times where the kids would want something but the four of us were having so much fun hanging out that we would just be like, no go away. The moms were having mom time. And the kids got it. They were like, oh, okay, I guess I have to go figure out how to get a snack myself. <strong>And I just loved that we were prioritizing our friendship and modeling that for our kids that they were seeing four moms prioritize each other, somewhat over them at times, but that friendship was what they were seeing.</strong> So I don’t know if my recommendation is for friendship or for ignoring your children. A little of both.</p><p><strong>Katy</strong></p><p>Please ignore your children.</p><p><strong>Virginia</strong></p><p>I think investing hard in your whatever gender your best friends are. But in my case, female friendship. Every time we do it, I’m like, the best the best.</p><p><strong>Katy</strong></p><p>Just  female friendships in general is the recommendation. </p><p><strong>Virginia</strong></p><p>Yes. That’s the butter.</p><p>Katy, this was delightful. Thank you so so much for spending the time with us. Tell folks, where we can follow you how we can support your work? </p><p><strong>Katy</strong></p><p>Oh, thanks. I am on both <a href="https://www.instagram.com/katy.geraghty/" target="_blank">Instagram</a> and <a href="https://www.tiktok.com/@katygeraghty?lang=en" target="_blank">TikTok</a> pretty actively. I have some concerts and such in New York that are coming up that I will start plugging on all of those handles. But yeah, follow me and talk to me. <strong>I’m always very open for conversations with both students and parents alike.</strong> I’ve had a lot of messages that come in, but I never don’t want to talk. Please just message and ask, let’s have this conversation.</p><p><strong>Virginia</strong></p><p>Well, and I just want to say on behalf of all the spectacular fat kids who want to act like thank you for for being this representation. We really need it and it’s awesome. So thank you for doing that.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>The Fat Theater Kids Survival Guide</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
      <itunes:image href="https://image.simplecastcdn.com/images/4c95d5/4c95d509-3fa3-4e14-b427-9202404e777e/a56b1722-3f4e-4069-a5da-9adcd56a484c/3000x3000/1.jpg?aid=rss_feed"/>
      <itunes:duration>00:50:00</itunes:duration>
      <itunes:summary>﻿Today Virginia is chatting with Katy Geraghty. Katy is an actor in New York City, most recently seen as Little Red in Into The Woods on Broadway as well as the national tour. We asked Katy to come on the show, because she knows firsthand what it’s like to be a fat kid in theater, and a fat professional working actor in theater. If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes. Philly Fat Con is coming up! And Burnt Toast is a proud superfat sponsor. It’s going to be an amazing weekend of fat joy, with speakers, movement classes, the Philly Plus Swap and more. All the info and tickets here.Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she and her guests give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSKaty on Instagram and TikTokKaty as Little Red in Into The WoodsSister Actanti-fatness in sportsJo Malone is expensive AF but Katy loves her Nectarine Blossom and Honey cologne. FAT TALK is out! Order your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. You can also order the audio book from Libro.fm or Audible.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism. Episode 111 TranscriptKatyI started acting really young, kind of accidentally. But I’ve been kind of involved in theater since being a small child. And then all throughout high school I was doing a lot of regional theater around me and all of that stuff. I went to college, at UMass Amherst instead of a full theater school, and did a lot of other majors as well as theater. But Broadway for me was very immediate. I booked it right after I graduated, like 36 hours, which is wild. VirginiaA lot of people must hate you a little bit.KatyEverybody asks me, “how did this happen?” I’m like, “Please don’t ask me I’m not the right person to ask.” Anyway, Broadway happened, I worked a lot as a professional actor all over the country. And then in this last year, I was a part of both &amp; Juliet which is about to go to Broadway and then I left that cast to join Into The Woods as Little Red Riding Hood and went on tour with them and it was amazing. I’ve had a really wonderful career, I’ve been very lucky VirginiaAnd now you’re working on Sister Act, right?KatyI am. I am in Sister Act at The Muny in St. Louis. It’s a two-and-a-half week process and it’s all outside and we’re in habits. So, that’s so hot. It’s so hot. I’ve never been sweatier in my entire life.VirginiaOh my gosh, oh my gosh. What a fun show! That’s my childhood nostalgia right there.KatySame. It’s one of my favorite movies and always has been. VirginiaWell, I definitely want to talk more about your work, but I really wanted to have you on today to talk about the issue of anti-fat bias in theater. And particularly how it impacts kids. KatyIt’s embedded in theater for sure. In the same way that when you think about a Disney Princess, a certain image comes to mind, when you think of Broadway ingenue, a very similar silhouette and person is in your head. And that’s not just body type, that’s also skin color and so many other things, like standing instead of in a wheelchair. If that’s what it is in people’s heads, that’s what the producers are going to want to give because it’s sparkly and fun and supposed to be the height of romanticizing the idea. So it’s embedded.And then of course, there is the Hairspray of it all, which I have played so many times, and I always joke that it’s because I’m fat and breathing. I love to watch people get uncomfortable when I say it. There’s Hairspray, so everybody is like, “Oh, you’ll be Tracy, it’ll be fine.” That’s one role in the musical theater canon and people genuinely use it as like, “Oh, you’ll be fine.”VirginiaLike, “We’ve made so much progress, we have this one role for you.”KatyOne role. Look out world! Or you get to be the ugly, fat best friend and that kind of stuff. It’s still very much in the sidekick place or being laughed at, which is not always a bad thing. I am a comedic actor! I live off of laughter! But there’s a difference between people laughing with you and laughing at you.Honestly, growing up in theater and in school, I didn’t always get to do it because I was often working already. But I actually got really lucky because the person who was costuming, all of those things, is a dear friend and neighbor. She did not leave me out in the lurch ever. She also had the capacity to build things from scratch. She had the skills and often, with me, that’s what she had to do. But she did. I know that that is a budget thing, that is a skill set thing. Yes, there are a few more steps that teachers have to take, but you can and you should. I didn’t experience not being able to fit into a costume because I had somebody to make it for me from scratch. But there were not costumes readily available for me ever. And like, Linda? Icon. Love that woman. VirginiaThank you, Linda. We love you, Linda.KatyThank you, Linda. We love you so much. So I got really lucky on that front, because the biggest part of all of it is usually how they’re costumed. VirginiaThat is definitely something I’m hearing from readers and listeners, as well. So many stories of “My theater career ended when in ninth grade, I auditioned for the high school play and was told, ‘we don’t have anything to put you in.’” A similar thing happens in sports when team uniforms often don’t come big enough. So often when we think about the stereotypes we have about fat kids, like lazy or whatever—is it? If you’re not making space for kids in these places, then what? That’s the root of the stereotype. It’s ridiculous.KatyWho wants to join the team that you literally don’t fit into? That’s such a big ask for a kid. It can be wildly embarrassing. It’s very othering. When you actually take more than three seconds to think about it, like, why would they join? That’s awful.VirginiaYou’re asking kids to feel unsafe in their bodies to do something that involves their bodies, right? With sports, of course, but theater is also very physical and very much about your body being looked at. To do that in a place where we just told you your body’s not safe and welcome? Okay, yeah, no, I’m staying home.KatySame thing with dance, too! When you’re ordering costumes from catalogs or whatever. I didn’t get into competition dance until I was in high school and my teacher is still a very dear friend and really did the work to make sure that any costume that she was giving us—because we got to vote on the top five or whatever it was. She did make sure always that she never gave us options that didn’t come in my size. VirginiaThat’s great. KatySo I always say, I know that I am a wildly confident human being. But I also came from I guess the opposite of a perfect storm of just like all teachers being pretty supportive. So the first time a hateful comment came my way about how I looked, it just bounced right off of me. They had built an armor that I wasn’t even aware I was wearing. VirginiaWow. KatyI was like, “I just don’t think that’s true.” That was what came to my head. And I will never be able to repay the lack of trauma that my teachers provided me. But at the same time, I’m going to do that by doing this and yelling about the amount of times that it’s wrong, because it’s not like people haven’t said terrible things to my face. They have, but I guess I was just taught early enough that they were wrong and I shouldn’t care. VirginiaYou had the foundation in place. That should be the baseline for all kids and it so often is not. KatyAbsolutely. VirginiaI want to go back to what you were saying about being cast in a role where you’re going to be laughed at for your body, because I think that is really insidious, especially because so many school programs are using older shows because of what they can license. There is so much embedded fatphobia in jokes and in the way the fat characters are portrayed. KatyI had a moment in one of the 8000 Hairsprays, where our director was talking to “the nicest kids” who are mean to her—which is hilarious, but that’s what they’re called. He was describing the distaste when Amber sees me. And I was in the room. So it’s not like he wasn’t saying these things about me and slightly in my direction as a directorial note. But eventually, he caught himself and he turned around, he was like, “I’m so sorry. I don’t believe that you—you aren’t...” And he just kind of stammered over himself.And I was like, “I know. But the fact that you just brought it up makes everybody think that that’s not a thing anymore.” Like it’s on the page, right? But then that allowance made me so uncomfortable. Because I was like, “yeah, no, I am aware that I am not a beached whale, as they’re saying. I know.” So it’s kind of uncomfortable when you don’t have the right people directing because there are some truly hateful things said in all sorts of shows.I’m thinking about Hairspray specifically, especially because like when you think about it, she’s in an audition room when most of the main things are said to her. So you’re already so vulnerable standing in front of a group of people and they’re spewing these hate comments at you. I would be mortified. I would sink into a puddle. It’s great because she overcomes it, but as somebody who’s fat you still have to stand there and take it for a few minutes. And if you’ve heard them before, that’s so hurtful. And  if the theater industry is going to capitalize on making fun of me, I’m going to have an opinion.VirginiaYeah, that seems right. Katy I mean, even in Sister Act—this isn’t in the script anymore. It is on the London recording that this is how you meet Sister Mary Patrick, which is the Kathy Najimy part from the movie, and an amazing character. But there is nothing in the movie that signifies that she needs to be fat. She just is. So she’s just like this joyful person and nothing that she talks about has anything to do with her size, right? VirginiaWhich is pretty remarkable for back then! KatyAnd then the first round of Sister Act came out, the musical, which was in London. When you first meet the nuns, I think it’s called “How I Got the Calling” is how you meet them. This is the song and they’re talking about how they came to Jesus and what they thought about and whatever. And Sister Mary Patrick’s verse is all about starting to see apostles in food. Like, she sees it on a piece of toast, that kind of thing.And it’s not in the script anymore. I don’t know if they took that out after London. I don’t know if it came to previews and then was taken out or whatever, but it’s not in the Broadway recording. That song is called, “It’s Good To Be A Nun” and there’s nothing that she sings it has anything to do with her weight. She’s actually just exactly how Kathy is, like overly joyful about these things that if you said in a sarcastic tone would sound very different. Which is delightful and so fun to play. But it kind of baffled me, like why would you add it? If it already exists that way, okay, but why add it? VirginiaWe actually have an older show that didn’t have a lot of embedded anti-fatness, and they were like, “Let’s just give a little sprinkle. Let’s make sure we don’t miss that opportunity.” That’s really disappointing, but it’s great that they took it out.KatyYes, I’m thrilled that that’s not a thing at all.At one point, I was saying that I was in Sister Act to a friend and they were like, “Oh, are you playing the the young postulate?” Because that’s also a part that I absolutely could play. And I said, “No, I’m playing the fat one,”and I laughed about it. And he’s like, “Katy, come on, you’ve got to stop phrasing it in that way.” And I was like, “I will stop phrasing it that way when they stop casting it that way.”VirginiaThis is what’s happening, I might as well just name it. KatyExactly.VirginiaWhat about with Into The Woods? Was there anything that you had to navigate there? KatyIt’s so interesting when you perform a show for very different people who live in very different states. Things are just going to get laughed at differently. So it’s always a joke that Little Red is eating the whole show. It’s in the stage directions and they refer to it many times. She’s supposed to sing certain things with her mouth full. And like, I will never eat a muffin ever, that’s how many I shoved one in my face. But there’s a line later on —because the wolf has now eaten her— the narrator says, “Well, it was a full day of eating for both.” It’s just talking about the fact that she, in every single scene before that, has had a piece of food in her hand. But I had to watch that show four or five times when I was learning it to replace Julia Lester in New York. And she is, in my opinion, mid-size. I don’t know how she identifies, I’ve never asked, but I am much larger than she is. And her laugh was very clearly the “there’s been food in her hand the whole time.” And my laugh is something different.You can hear sometimes when people do the surprise chuckle, that one came sometimes. I think we were in North Carolina and I heard like a hateful laugh. And I was like, Oh! Okay sir. And for me, it’s just like, you’re a terrible person. It doesn’t hurt me, but I’m aware of it.But I’m also aware that all of a sudden Little Red is getting cast as fat everywhere, which is so cool. And my roommate said, “You are aware that this is happening because you exist,” and I just burst into tears. I couldn’t handle that at all.VirginiaBut it’s right. It’s right. KatyYou just have to have somebody be the first one. There’s something about maybe that armor, like maybe I am well suited to always be the first one because it doesn’t hurt me. So if I need to be the person that’s on the horse, then fine. Give me a sword. I’m already up here. Let’s do it.VirginiaI feel really protective of you and of all the fat actors who are going play this part. It’s not an explicit fat joke, so the fact that we react differently because of body size is the audience bringing their own anti-fatness to the text. But that’s a tricky nuance. It’s one of those things about art, people are bringing their own things to it. So I don’t know if it would have made sense to rewrite the way food is handled in that show, just because it’s going to trigger an anti-fat laugh. At the same time, there’s a part of me that’s like, “Well, what would it look like to do that?”KatyRight. That could be a different conversation for someone who is playing Little Red and it makes them feel uncomfortable.I’ve been very vocal about how much I hate those muffins all over my Instagram and TikTok. And at one point, somebody was bringing up the fact that she’s about to play this part and she’s really anxious about the eating on stage because she’s fat. She said, how do you handle that? I was like, “well, have you talked to them about it? Like, you don’t have to. Just cut it!” And she said, in all capitals, “I CAN DO THAT!?” And I was like, “Yeah! It’s you on stage! You can have the conversation.” And honestly, if you tell them that it makes you feel uncomfortable, and they don’t respond well, just back them into a corner in their own anti-fat bias right there. Like, easy. Because that’s my favorite thing is always to just keep asking why? Until somebody has big eyes and they don’t know what they’re doing anymore.VirginiaThat’s fantastic. KatyI have no problem doing that.VirginiaI’m curious now that you’ve played Red, do you feel like when you go in for parts, is there a different conversation? Do you feel like that is going to help casting directors see other leads as this could certainly be a fat person?KatyThe thing that’s so tricky about this all is that people are so slow to undo their own brains. So I do think that while they may not necessarily be thinking about other people in new roles, they are thinking about me, which is step one. Because the more I show up, the more they’re like, okay, well this really works. So maybe we should cast so-and-so who’s like Katy in these ways. Do you know what  I mean? I feel like I am a very early step in what could be they start casting a lot of different ways, right? Because I do think that that that’s going to be a slow burn, for sure. But the fact that I’m starting to be more on people’s minds and casting sheets is only a good thing. And it’s an enormous privilege. But I do believe that it is the beginning of a charge. I just don’t know how fast that charge is going.VirginiaLet’s talk a little bit about kids’ theater programs. What are some changes you’d love to see?KatyI think that casting is the first thing that teachers can always fix. I’m a part of this big theatre festival that I do every year that has 6000 teenagers in it, which is so many kids. We’re never supposed to bring up the directors because you never want to pit programs against each other. So you’re supposed to leave them out of it.But there was this one production—they’d have to be like, 15 minutes long—that I was watching of Seussical. I’ve never seen a bigger group of just wonderful little misfits all of a sudden coming in front of me. Like, what are what are we about to watch? I was so excited.So I have no idea what gender the kid playing The Cat in the Hat identifies as, and frankly, I don’t care. It’s a cat, right? What was technically the ingenue part in that show—I’ve never seen somebody looks so much like a cartoon, and aside from the fact that this girl had the biggest smile in the world, she looked exactly like Sadness from Inside Out. So cute with a big, big, big smile on her face. Horton was a bigger guy, which is always kind of how that’s cast because he’s an elephant. And then Maisie who’s supposed to be this hot girl, was played by this lanky, ginger boy who slayed.And the whole time I’m like, this is how theater should be. And I turned around and I said, “who cast this?” And I was breaking tons of rules when I said this, and the teacher raised her hand, very alarmed. And I just said, “Everyone in the room take note, because that’s how you’re supposed to do that.” Everyone succeeded so hard because she just saw them for who they were, right? It wasn’t even the fact that the cute little fat girl got to play the ingenue! It was that everybody was so perfectly suited. It was a huge celebration.So it starts with casting, where it’s like, just see them for the talent that they have and call it a day. We need to keep telling these kids that just because no one like you has played it doesn’t mean no one ever will. You could be that person. Because people always say, “I’m not the type for that role.” I hate the phrase typecasting, I hate it. It’s so annoying and it’s not true. It’s the smallest minded way of making theater and frankly, ends up being boring. So boring. But people always say “I’m not the type.” You are not the person who currently plays it. But they’re looking for a replacement. So why wouldn’t they be looking for something different?People literally won’t take auditions because they don’t think they’re the type.VirginiaWe keep ourselves out of the rooms.KatyExactly, this isn’t even just fat people. Why would you take yourself out of this race before you even begin? You have something so specific to bring to this. Why not come in and change their mind? That sounds like fun, frankly! VirginiaI love that so much.I’m sure you’d also want to see a greater focus on costuming being inclusive. KatyCostumes and set design. Some of my Sister Act castmates and I were talking—and to give credit where credit is due, it’s a very diverse cast, especially with the nuns, as far as body, age, and ability. They did their jobs here at The Muny. We’re very happy with that. However, we were kind of talking about how the risers that we’re on when they learn to sing are really small. And it’s the funniest thing because The Muny is like the biggest stage in the world. Its enormous!VirginiaIts not like they didn’t have space.KatyRight, so it’s it was funny that like the risers ended up being so small. In some ways, it sucks because if you’re going to be diverse in casting, then you also have to think about it through the whole show. Like, don’t just think about the fact that, yes, we did the job and they’re going to be on stage. That might also mean that you need two more feet on each step because you have some bigger bodied people on stage. You need more time to get from point A to point B because one of these people is over 65. If you’re going to cast that way, don’t then punish the people you cast.VirginiaDon’t make it hard for them to be there and do their job.KatyVery much in the same way where it would be somebody in sports playing in a uniform that’s too small. I feel like people do one step and then not the second one. And it’s because diverse casting is like trendy right now. But that still requires work.VirginiaWell, and it’s interesting that you bring up the physical space of the set, because of course the other big issue in the theater world is audience seats, right? Being way too small for a lot of bodies. Which is not anything I expect you to be able fix.KatyI’m going to gut every single theater in the world and start this all over.VirginiaBut it shows that as an industry, they’re not thinking about physical space. They haven’t made that leap yet.KatyAnd again, this is very different in each different space that we were in. Some were better, some were not. There were some places that had really decent wheelchair seating and accessible seating and also closed captioning and ASL interpreted. But yes. Theater seats are tiny. And that is capitalism at its finest. But, I can’t imagine being a fat little kid who can’t even fit into the seat. It’s like saying, you don’t even deserve to watch it, let alone be in it.VirginiaSo terrible.Often when parents are picking a program for their kid, they’re not going to have that much choice, right? It’s not like you can just shop around and find the most size inclusive theater program. Depending where you live, there may be a theater program. So what would you tell parents to do if they’re setting out a new program for their child, or if they have a kid already in love with theater, but are saying, I’m noticing the typecasting, I’m noticing the costumes, and so on?I want to focus on advice for parents of kids in bigger bodies. But if there are things that you think parents of thin kids should be doing, as well, to be good allies, let’s definitely name that too.KatyI mean, optics are your friends. If you don’t see any kid that looks like your kid, it’s because there isn’t one and you’re about to put your kid in that situation. And I also mean that for parents with thinner children, because they’re also learning something by that lack. Because their bodies are about to change, too. Like if they come into a program where they did fit, and then they change, then they don’t. That is so common. So look at who’s on stage and pay attention to who is not exactly the stereotypical theater dancer that’s in your head. Are they are on stage at all? Are they in the front? Are they the ones that look happy to be there? Because if they’re not, then you should probably not be there.The thing that is hard is that I know that it’s not easy to shop around for programs because arts needs so much more funding and space and availability, and all of that stuff, which is a much longer conversation. But I will say that, in so many ways, theater is going to keep being around. Your kid can always go to college for it. Your kid can always find programs later, when they move to a different place. I would say honestly, if it’s not a safe program, don’t let them stay in it because I think that they would be faster to fall out of love with theater by someone saying hateful things to them than not having the opportunity to do it. So if it’s not a safe space, don’t keep them there.VirginiaDo you think it’s worth parents trying to have conversations with the people running the program? KatyAbsolutely.VirginiaBefore you pull the cord, I mean. To see how open they are.KatyOh, yes, I do. And it’s all about talking to your kid too, about their comfort level, like, how do you feel about this. And keep tabs on the deadlines for costumes and such. Because when they say like, “Oh, we’re going to be in costumes at this date, or we’re going to have fittings done by this date,”usually that piece of information is somewhere on the first calendar that you get. And if your kid doesn’t have it by, then ask around. And if your kid is alone in that fact, that’s a red flag because that means that they’re finding a “problem” and they can’t find anything for them—with the biggest eyeroll I can possibly muster. Because if the deadlines are getting pushed, they’re about to be in a not great situation. There’s so much about theater that is people looking at you. So even though it may seem like a really frivolous problem, it can feel really intense.I always say that when we’re in technical rehearsals or in previews—when you’re rehearsing all day and the show is a little bit different every night and you’re figuring all of this stuff out—that every actor is just a toddler who hasn’t napped in days, and is ready to get set off at any point in time. I cannot even begin to tell you the amount of times that I’ve cried because a costume is ugly in that situation, right? It’s not even that it doesn’t fit. It’s just like this is awful. You lose it and it happens. That might seem like such a silly “tantrum” to be having. But like, it’s so personal. And I have them as an adult! So if your kid is having those feelings, please pay attention to them. Because what they like to do also requires being stared at for two and a half hours and if they don’t feel good about that...VirginiaIt may be that the costume is ugly, but that’s really just a way of verbalizing that it is really hard that I am being stared up for two and a half hours like that.KatySo I think, talk to them a lot about how they feel where they’re being placed. Do they think it’s funny? Did they enjoy the show? Do they feel good doing the show? Do they feel good in the costume? Like, ask them about how they feel, often, and about specific things.VirginiaSeems like that would be good to do pretty early in the process, too. I mean, I’m thinking when they first get the script, maybe reading it with them. KatyAbsolutely. VirginiaNot that you, as the parent, can necessarily edit the script. But if you read it and you notice some clear fat jokes, is it worth then reaching out to the director to say, how are you handling this moment?KatyIt’s hard because often you are not allowed to edit much. Licensing is a really, really specific thing as far as the edits that you’re allowed to make or not make. That’s what kind of sucks about theater in that way—that the script is kind of is what the script is.VirginiaBut can we have a moment for how much that sucks? Are people doing racist plays because they’re like, “well, I’m not allowed to edit it?” This is wild to me. In publishing, we have sensitivity readers who read your whole book and look for moments where your bias got in the way of being inclusive. Because writers—especially privileged white writers—don’t notice that we’re saying something that’s racist or otherwise harmful. How theater is not operating with a similar sort of process at this point feels wild to me.KatyI honestly have no idea. I’ve been a part now, of a few musicals from the ground up. And like, I’ve been a part of a musical that I believe in and love so much. Also, because it’s a whole new fat person that I just wish that this role existed when I was a kid and I want it for so many people. It’s about four sisters who are all just very different people. And it’s delightful, but I’ve been a part of that since 2018. It almost went to Broadway four times already. It’s not to say that it won’t, it still could. But I know how hard it is to write a musical, right? Outside of the fact that I literally didn’t write it. But I saw it all happen. There are so many people involved in that, there’s so much editing involved in that. There are so many legalities involved in all of that, because it’s been performed. Some of these writers are no longer with us. So then it’s in somebody’s estate and it’s just complicated. So I don’t know. But it should be happening.VirginiaAnd there’s a different conversation about how it should be happening when it’s professional theater and how it should be happening when it’s your elementary school play or your middle school play. Kids are much more vulnerable.KatyI will say I feel like most of the time, the juniors, like Into The Woods Junior, as opposed to Into The Woods, do an excellent job with that. VirginiaAnd I guess what I would want parents to think about if your kid is doing a show that has some embedded anti-fatness in it and changing the line is not possible: Is there someone in the program who can have a conversation with the cast about that part of the script and say something? I did theater very lightly as a child, but I remember being in a production of Bye, Bye, Birdie when I was in sixth grade. And the “How Lovely To Be A Woman” song is pretty cringey in a lot of ways. And this was like, 1991, or something. And the director sat us all down and was like, “We’re going to talk about this song for a little bit.” We’re still going to perform and we have to perform it. But we’re going to talk about what we’re hearing here and all the problems of this. So that would also go a long way, I think for for casts, too, to at least learn from the text in that way.KatyYeah, we have what’s called table work in theater and it’s more or less just sitting down and talking about motivations and where we are in the scene, the sensitive stuff and whatever, etc, etc. And I don’t know why we don’t do table work with people that are young because it’s making it sound like they can’t have a conversation. And they absolutely can. VirginiaAnd if you don’t have a conversation, you’re presenting the text to them as something that is just that is okay. You’re like, hey, this is a fine joke. You shouldn’t bump on this. Instead of saying this is a lot, we should unpack this. KatyAnd maybe that’s not a show that you should choose, right? As a teacher, I would think that one of the biggest things—and this is so hard, because you can’t ever please everybody ever. Maybe just because you love Thoroughly Modern Millie so so much because it’s a brilliant musical in so many ways, we just really shouldn’t do it anymore because there’s a lot of anti-Asian hate in there and just wild stereotypes that are awful. You’ll live to see another day If you don’t do Thoroughly Modern Millie. It’s a musical, everybody relax. It’s a musical. That’s what I say to myself so many times when it gets like big feelings because you get so in all of it. I’m just like, it is just a musical. We are singing and dancing. Somebody has scissors in somebody’s brain. This is not that serious. Like, it’s just not.VirginiaWhat about advice for kids themselves?KatyI think that as scary as it is, just keep talking. Because that’s what I love with the whys of it all, when you just keep asking and then they don’t have an answer for you. You’ll find out that the teacher really doesn’t either know what they’re talking about or knows exactly what they’re talking about and has not great intentions in mind. It’s a lot easier when you have a pal. In the shows where I’m supposed to be very othered because of my size, like Hairspray for example, that also means that effectively, I’m alone. So if I have an issue, it’s about me and me alone. And that makes it a lot harder for me to advocate for myself because I’m like, “Is this me just being dramatic?” It only applies to me. And that can feel really like I’m just making a mountain out of a molehill. When I get upset about something, I usually give myself the night and then come in the next day with where I’m at.Like I said, we’re all toddlers without a nap when things are getting intense in theater and you just feel things a little bit harder than you should. But that’s because you are thrown into this and asked to display your emotion in these bright flashing colors and just be perfectly fine with that. So there is some editing involved. But I’ve had people ask, how are you so vocal about this? And it’s because I pick and choose my battles. When it’s just something silly those are the smaller things to let go. I really reserve the word no for when I absolutely mean it. Because then when I say it, it gets heard. And it’s a full sentence, because they don’t just toss it around all the time. I hate this kind of advice, but I almost wouldn’t react in the moment. Because then you also don’t have a level head, right? The easiest way to figure out these things is to spit straight facts at these people and if your emotions are involved, it’s not always your friend. Sometimes we don’t have any control over that. I have absolutely had screaming crying moments, I have. But in retrospect, I would have loved to have been able to go home and cry that out there, and then come back the next day and be like, this is why that wasn’t okay. This is what’s going to happen from now on and if it doesn’t, I’m walking. Being able to say that calmly might have done the job better. I don’t want to say you have to edit your emotions to feel them. Because I don’t believe in that at all. But bringing a solution is always handled better calmly. And honestly, for all of the thin people listening, pay attention. I know it doesn’t apply to you. I know. But I have so many advocates in my life. My musical theater female friends are so hot. They just are. They are dancers that are tall and lanky, legs as long as I am tall. Beautiful women. And they are my biggest advocates. I’ve had the most beautiful dancer you can think of cuss someone out in a rehearsal room, because that’s how they were treating me. VirginiaI love this.KatyI feel so championed by them that then sometimes I’m like, “you know what? I actually got this.” They are like, “excellent! Go! I’m here.” Like, they bring out the pom poms and they’re ready. Please, please be allies for each other. You see it happening, I don’t care if it doesn’t apply to you. All you have to do is back that person up. You can see when people are upset.I do this thing always because we don’t often have a lot of time when something annoys us in theater. So sometimes you are rehearsing while you’re fully crying about something that happened six minutes ago. It happens especially when you’re in a fast process. I always go over to said cast mate, and say, “Do you need space or do you need a teammate?” And they will let me know which one that is. And if they say teammate, I say, “Okay, am I on your team or do you need me to yell for you? Because I will. What do you need?”VirginiaI love both of those framings so much. That’s such a useful way to think about how to support each other.KatyI think everybody just needs to pay a little more attention because so often in musicals because of the hot topic of diversity and wanting to check all the boxes, one of everything. That means that that person might feel really alone. So just go be a teammate, just stand next to them. It’s not that hard.VirginiaI love that as a skill we can be building in our kids, really I mean for anything but for theatre in particular, for any sport, any activity. How do you be a teammate? That’s perfect, absolutely perfect. The last thing I want to chat with you about a little bit is trolls. I mean, every public facing fat person has them. We have them, they are our special little treasures that come with us. You are challenging so many norms and expectations in your work. So, just, how are you doing? How are you doing with the trolls?KatyI mean, it’s one of those things that, like, you don’t care until one of them all of a sudden guts you. And there’s no difference in the type of comments that they are with the ones that affects you. The ones that don’t, like, they’re not any more or less mean than the other ones is really just where you’re available that day. It really is they like caught like the soft underbelly—pun very much intended—of your moment there. Not to shame anybody, but if you want to make yourself feel better just go to their profile. They’re usually an older white man who’s just not a nice person clearly, or it’s like a picture of their cat. They don’t want to show their face. They have exactly the same profile almost all the time. And like, if you are the person that is sitting behind the computer and this is how you really get off on yourself, you are the person that I feel sorry for, not the other way around. VirginiaAbsolutely.KatyPlus, there is like a really haughty answer where I’m like, “I’m on Broadway, what are you doing?”VirginiaI am here for that answer.KatyI’m here for that answer, too. I don’t always have the wherewithal to have it. Honestly, I think that those people are not real. Because they aren’t in the way that like they are sitting behind a computer screen yelling about people they don’t know. They are somebody who if you started a conversation with would turn to any easy insults just to make you feel worse. They aren’t real.If somebody that I knew and loved said something like that to me, it would make me think really hard about like, “Okay, what part of this have I brought on? What have I done in here? What what do I really not deserve in this?” Like, how do we have a conversation from this, but no part of those trolls warrants that response from me. I hear the voices of my friends and my champions and my family and directors and a photographer that’s taken a boudoir shoot of me, like I’ve had so many people see me in really vulnerable spaces and said beautiful things. And I would rather keep those ones in my head. So yeah, I just do.ButterKatyI’m on a big smell kick right now, like I’m big perfume gal. Jo Malone is expensive AF. It is. But Jo Malone, I’m assuming, is a woman. She is in my head. She’s like this fabulous, coastal grandma type. But there’s just something that that company has figured out about skin chemistry, where it either is going to smell delicious and hang on to you or it’s not. So I go into Jo Malone or Sephora or Ulta or whatever it is, and go and spray them all on like sticks that I’m interested in and then spray it on yourself and shop for the rest of the day and then see how you smell.VirginiaOh this is good advice. I am someone who’s totally confused by buying perfume. My favorite aunt had this amazing perfume that like, just I smell it and I’m there. I’m in her garden. I’m with her. I really love it. And I’ve always been like, “How do people find a signature scent like that?” That’s so confusing to me.KatyThat is how you do that. Go to that store first. Smell them outside of you. Once you found one that you like, spray it on your wrists and neck, and do whatever you’re going to do. Walk around for four hours, sweat a little bit, and then smell yourself. And if it smells great, then that is your perfume. But like, take the time. I’ve been having a really good time with it. And I found a Jo Malone scent called Nectarine Blossom and Honey. And I literally I put one spritz of it on, and everyone like whips their head. They’re like, what are you wearing? But it’s because I took the time to find out and it’s honestly really fun to figure out your own skin chemistry. That’s my delight.VirginiaOh, that’s such a good recommendation. My recommendation this week is going to be somewhat more amorphous. But I just came off of a really good weekend with my three best friends and our nine children. Between us, we have nine children. KatyThat’s so loud VirginiaFour moms, nine kids. There were points where it was so loud, and we would be like, y’all need to go on the porch. You cannot be in the house. There’s too much noise. So my best friend Amy’s parents have a beach house in Ocean City, New Jersey. They were very generous and leant it to us for the weekend. And it was just this epic time of the moms getting time together. The kids getting time together. And yes, it was chaotic. But also, less so than I expected. People slept, it was impressive. The youngest of all our kids is four now, so I think we’ve aged into this place where it can work. The kids sort of form their little groups and go off. KatyThere might be a sweet spot, right? VirginiaAnd there was a beautiful moment when the three oldest kids were singing Matilda, like at top volume on the front porch—some theater kids there in the making. And it was just so much joy. But the thing I want to really recommend—and this is more for the parents in the audience—is there were a lot of times where the kids would want something but the four of us were having so much fun hanging out that we would just be like, no go away. The moms were having mom time. And the kids got it. They were like, oh, okay, I guess I have to go figure out how to get a snack myself. And I just loved that we were prioritizing our friendship and modeling that for our kids that they were seeing four moms prioritize each other, somewhat over them at times, but that friendship was what they were seeing. So I don’t know if my recommendation is for friendship or for ignoring your children. A little of both.KatyPlease ignore your children.VirginiaI think investing hard in your whatever gender your best friends are. But in my case, female friendship. Every time we do it, I’m like, the best the best.KatyJust  female friendships in general is the recommendation. VirginiaYes. That’s the butter.Katy, this was delightful. Thank you so so much for spending the time with us. Tell folks, where we can follow you how we can support your work? KatyOh, thanks. I am on both Instagram and TikTok pretty actively. I have some concerts and such in New York that are coming up that I will start plugging on all of those handles. But yeah, follow me and talk to me. I’m always very open for conversations with both students and parents alike. I’ve had a lot of messages that come in, but I never don’t want to talk. Please just message and ask, let’s have this conversation.VirginiaWell, and I just want to say on behalf of all the spectacular fat kids who want to act like thank you for for being this representation. We really need it and it’s awesome. So thank you for doing that.</itunes:summary>
      <itunes:subtitle>﻿Today Virginia is chatting with Katy Geraghty. Katy is an actor in New York City, most recently seen as Little Red in Into The Woods on Broadway as well as the national tour. We asked Katy to come on the show, because she knows firsthand what it’s like to be a fat kid in theater, and a fat professional working actor in theater. If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes. Philly Fat Con is coming up! And Burnt Toast is a proud superfat sponsor. It’s going to be an amazing weekend of fat joy, with speakers, movement classes, the Philly Plus Swap and more. All the info and tickets here.Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she and her guests give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSKaty on Instagram and TikTokKaty as Little Red in Into The WoodsSister Actanti-fatness in sportsJo Malone is expensive AF but Katy loves her Nectarine Blossom and Honey cologne. FAT TALK is out! Order your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. You can also order the audio book from Libro.fm or Audible.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism. Episode 111 TranscriptKatyI started acting really young, kind of accidentally. But I’ve been kind of involved in theater since being a small child. And then all throughout high school I was doing a lot of regional theater around me and all of that stuff. I went to college, at UMass Amherst instead of a full theater school, and did a lot of other majors as well as theater. But Broadway for me was very immediate. I booked it right after I graduated, like 36 hours, which is wild. VirginiaA lot of people must hate you a little bit.KatyEverybody asks me, “how did this happen?” I’m like, “Please don’t ask me I’m not the right person to ask.” Anyway, Broadway happened, I worked a lot as a professional actor all over the country. And then in this last year, I was a part of both &amp; Juliet which is about to go to Broadway and then I left that cast to join Into The Woods as Little Red Riding Hood and went on tour with them and it was amazing. I’ve had a really wonderful career, I’ve been very lucky VirginiaAnd now you’re working on Sister Act, right?KatyI am. I am in Sister Act at The Muny in St. Louis. It’s a two-and-a-half week process and it’s all outside and we’re in habits. So, that’s so hot. It’s so hot. I’ve never been sweatier in my entire life.VirginiaOh my gosh, oh my gosh. What a fun show! That’s my childhood nostalgia right there.KatySame. It’s one of my favorite movies and always has been. VirginiaWell, I definitely want to talk more about your work, but I really wanted to have you on today to talk about the issue of anti-fat bias in theater. And particularly how it impacts kids. KatyIt’s embedded in theater for sure. In the same way that when you think about a Disney Princess, a certain image comes to mind, when you think of Broadway ingenue, a very similar silhouette and person is in your head. And that’s not just body type, that’s also skin color and so many other things, like standing instead of in a wheelchair. If that’s what it is in people’s heads, that’s what the producers are going to want to give because it’s sparkly and fun and supposed to be the height of romanticizing the idea. So it’s embedded.And then of course, there is the Hairspray of it all, which I have played so many times, and I always joke that it’s because I’m fat and breathing. I love to watch people get uncomfortable when I say it. There’s Hairspray, so everybody is like, “Oh, you’ll be Tracy, it’ll be fine.” That’s one role in the musical theater canon and people genuinely use it as like, “Oh, you’ll be fine.”VirginiaLike, “We’ve made so much progress, we have this one role for you.”KatyOne role. Look out world! Or you get to be the ugly, fat best friend and that kind of stuff. It’s still very much in the sidekick place or being laughed at, which is not always a bad thing. I am a comedic actor! I live off of laughter! But there’s a difference between people laughing with you and laughing at you.Honestly, growing up in theater and in school, I didn’t always get to do it because I was often working already. But I actually got really lucky because the person who was costuming, all of those things, is a dear friend and neighbor. She did not leave me out in the lurch ever. She also had the capacity to build things from scratch. She had the skills and often, with me, that’s what she had to do. But she did. I know that that is a budget thing, that is a skill set thing. Yes, there are a few more steps that teachers have to take, but you can and you should. I didn’t experience not being able to fit into a costume because I had somebody to make it for me from scratch. But there were not costumes readily available for me ever. And like, Linda? Icon. Love that woman. VirginiaThank you, Linda. We love you, Linda.KatyThank you, Linda. We love you so much. So I got really lucky on that front, because the biggest part of all of it is usually how they’re costumed. VirginiaThat is definitely something I’m hearing from readers and listeners, as well. So many stories of “My theater career ended when in ninth grade, I auditioned for the high school play and was told, ‘we don’t have anything to put you in.’” A similar thing happens in sports when team uniforms often don’t come big enough. So often when we think about the stereotypes we have about fat kids, like lazy or whatever—is it? If you’re not making space for kids in these places, then what? That’s the root of the stereotype. It’s ridiculous.KatyWho wants to join the team that you literally don’t fit into? That’s such a big ask for a kid. It can be wildly embarrassing. It’s very othering. When you actually take more than three seconds to think about it, like, why would they join? That’s awful.VirginiaYou’re asking kids to feel unsafe in their bodies to do something that involves their bodies, right? With sports, of course, but theater is also very physical and very much about your body being looked at. To do that in a place where we just told you your body’s not safe and welcome? Okay, yeah, no, I’m staying home.KatySame thing with dance, too! When you’re ordering costumes from catalogs or whatever. I didn’t get into competition dance until I was in high school and my teacher is still a very dear friend and really did the work to make sure that any costume that she was giving us—because we got to vote on the top five or whatever it was. She did make sure always that she never gave us options that didn’t come in my size. VirginiaThat’s great. KatySo I always say, I know that I am a wildly confident human being. But I also came from I guess the opposite of a perfect storm of just like all teachers being pretty supportive. So the first time a hateful comment came my way about how I looked, it just bounced right off of me. They had built an armor that I wasn’t even aware I was wearing. VirginiaWow. KatyI was like, “I just don’t think that’s true.” That was what came to my head. And I will never be able to repay the lack of trauma that my teachers provided me. But at the same time, I’m going to do that by doing this and yelling about the amount of times that it’s wrong, because it’s not like people haven’t said terrible things to my face. They have, but I guess I was just taught early enough that they were wrong and I shouldn’t care. VirginiaYou had the foundation in place. That should be the baseline for all kids and it so often is not. KatyAbsolutely. VirginiaI want to go back to what you were saying about being cast in a role where you’re going to be laughed at for your body, because I think that is really insidious, especially because so many school programs are using older shows because of what they can license. There is so much embedded fatphobia in jokes and in the way the fat characters are portrayed. KatyI had a moment in one of the 8000 Hairsprays, where our director was talking to “the nicest kids” who are mean to her—which is hilarious, but that’s what they’re called. He was describing the distaste when Amber sees me. And I was in the room. So it’s not like he wasn’t saying these things about me and slightly in my direction as a directorial note. But eventually, he caught himself and he turned around, he was like, “I’m so sorry. I don’t believe that you—you aren’t...” And he just kind of stammered over himself.And I was like, “I know. But the fact that you just brought it up makes everybody think that that’s not a thing anymore.” Like it’s on the page, right? But then that allowance made me so uncomfortable. Because I was like, “yeah, no, I am aware that I am not a beached whale, as they’re saying. I know.” So it’s kind of uncomfortable when you don’t have the right people directing because there are some truly hateful things said in all sorts of shows.I’m thinking about Hairspray specifically, especially because like when you think about it, she’s in an audition room when most of the main things are said to her. So you’re already so vulnerable standing in front of a group of people and they’re spewing these hate comments at you. I would be mortified. I would sink into a puddle. It’s great because she overcomes it, but as somebody who’s fat you still have to stand there and take it for a few minutes. And if you’ve heard them before, that’s so hurtful. And  if the theater industry is going to capitalize on making fun of me, I’m going to have an opinion.VirginiaYeah, that seems right. Katy I mean, even in Sister Act—this isn’t in the script anymore. It is on the London recording that this is how you meet Sister Mary Patrick, which is the Kathy Najimy part from the movie, and an amazing character. But there is nothing in the movie that signifies that she needs to be fat. She just is. So she’s just like this joyful person and nothing that she talks about has anything to do with her size, right? VirginiaWhich is pretty remarkable for back then! KatyAnd then the first round of Sister Act came out, the musical, which was in London. When you first meet the nuns, I think it’s called “How I Got the Calling” is how you meet them. This is the song and they’re talking about how they came to Jesus and what they thought about and whatever. And Sister Mary Patrick’s verse is all about starting to see apostles in food. Like, she sees it on a piece of toast, that kind of thing.And it’s not in the script anymore. I don’t know if they took that out after London. I don’t know if it came to previews and then was taken out or whatever, but it’s not in the Broadway recording. That song is called, “It’s Good To Be A Nun” and there’s nothing that she sings it has anything to do with her weight. She’s actually just exactly how Kathy is, like overly joyful about these things that if you said in a sarcastic tone would sound very different. Which is delightful and so fun to play. But it kind of baffled me, like why would you add it? If it already exists that way, okay, but why add it? VirginiaWe actually have an older show that didn’t have a lot of embedded anti-fatness, and they were like, “Let’s just give a little sprinkle. Let’s make sure we don’t miss that opportunity.” That’s really disappointing, but it’s great that they took it out.KatyYes, I’m thrilled that that’s not a thing at all.At one point, I was saying that I was in Sister Act to a friend and they were like, “Oh, are you playing the the young postulate?” Because that’s also a part that I absolutely could play. And I said, “No, I’m playing the fat one,”and I laughed about it. And he’s like, “Katy, come on, you’ve got to stop phrasing it in that way.” And I was like, “I will stop phrasing it that way when they stop casting it that way.”VirginiaThis is what’s happening, I might as well just name it. KatyExactly.VirginiaWhat about with Into The Woods? Was there anything that you had to navigate there? KatyIt’s so interesting when you perform a show for very different people who live in very different states. Things are just going to get laughed at differently. So it’s always a joke that Little Red is eating the whole show. It’s in the stage directions and they refer to it many times. She’s supposed to sing certain things with her mouth full. And like, I will never eat a muffin ever, that’s how many I shoved one in my face. But there’s a line later on —because the wolf has now eaten her— the narrator says, “Well, it was a full day of eating for both.” It’s just talking about the fact that she, in every single scene before that, has had a piece of food in her hand. But I had to watch that show four or five times when I was learning it to replace Julia Lester in New York. And she is, in my opinion, mid-size. I don’t know how she identifies, I’ve never asked, but I am much larger than she is. And her laugh was very clearly the “there’s been food in her hand the whole time.” And my laugh is something different.You can hear sometimes when people do the surprise chuckle, that one came sometimes. I think we were in North Carolina and I heard like a hateful laugh. And I was like, Oh! Okay sir. And for me, it’s just like, you’re a terrible person. It doesn’t hurt me, but I’m aware of it.But I’m also aware that all of a sudden Little Red is getting cast as fat everywhere, which is so cool. And my roommate said, “You are aware that this is happening because you exist,” and I just burst into tears. I couldn’t handle that at all.VirginiaBut it’s right. It’s right. KatyYou just have to have somebody be the first one. There’s something about maybe that armor, like maybe I am well suited to always be the first one because it doesn’t hurt me. So if I need to be the person that’s on the horse, then fine. Give me a sword. I’m already up here. Let’s do it.VirginiaI feel really protective of you and of all the fat actors who are going play this part. It’s not an explicit fat joke, so the fact that we react differently because of body size is the audience bringing their own anti-fatness to the text. But that’s a tricky nuance. It’s one of those things about art, people are bringing their own things to it. So I don’t know if it would have made sense to rewrite the way food is handled in that show, just because it’s going to trigger an anti-fat laugh. At the same time, there’s a part of me that’s like, “Well, what would it look like to do that?”KatyRight. That could be a different conversation for someone who is playing Little Red and it makes them feel uncomfortable.I’ve been very vocal about how much I hate those muffins all over my Instagram and TikTok. And at one point, somebody was bringing up the fact that she’s about to play this part and she’s really anxious about the eating on stage because she’s fat. She said, how do you handle that? I was like, “well, have you talked to them about it? Like, you don’t have to. Just cut it!” And she said, in all capitals, “I CAN DO THAT!?” And I was like, “Yeah! It’s you on stage! You can have the conversation.” And honestly, if you tell them that it makes you feel uncomfortable, and they don’t respond well, just back them into a corner in their own anti-fat bias right there. Like, easy. Because that’s my favorite thing is always to just keep asking why? Until somebody has big eyes and they don’t know what they’re doing anymore.VirginiaThat’s fantastic. KatyI have no problem doing that.VirginiaI’m curious now that you’ve played Red, do you feel like when you go in for parts, is there a different conversation? Do you feel like that is going to help casting directors see other leads as this could certainly be a fat person?KatyThe thing that’s so tricky about this all is that people are so slow to undo their own brains. So I do think that while they may not necessarily be thinking about other people in new roles, they are thinking about me, which is step one. Because the more I show up, the more they’re like, okay, well this really works. So maybe we should cast so-and-so who’s like Katy in these ways. Do you know what  I mean? I feel like I am a very early step in what could be they start casting a lot of different ways, right? Because I do think that that that’s going to be a slow burn, for sure. But the fact that I’m starting to be more on people’s minds and casting sheets is only a good thing. And it’s an enormous privilege. But I do believe that it is the beginning of a charge. I just don’t know how fast that charge is going.VirginiaLet’s talk a little bit about kids’ theater programs. What are some changes you’d love to see?KatyI think that casting is the first thing that teachers can always fix. I’m a part of this big theatre festival that I do every year that has 6000 teenagers in it, which is so many kids. We’re never supposed to bring up the directors because you never want to pit programs against each other. So you’re supposed to leave them out of it.But there was this one production—they’d have to be like, 15 minutes long—that I was watching of Seussical. I’ve never seen a bigger group of just wonderful little misfits all of a sudden coming in front of me. Like, what are what are we about to watch? I was so excited.So I have no idea what gender the kid playing The Cat in the Hat identifies as, and frankly, I don’t care. It’s a cat, right? What was technically the ingenue part in that show—I’ve never seen somebody looks so much like a cartoon, and aside from the fact that this girl had the biggest smile in the world, she looked exactly like Sadness from Inside Out. So cute with a big, big, big smile on her face. Horton was a bigger guy, which is always kind of how that’s cast because he’s an elephant. And then Maisie who’s supposed to be this hot girl, was played by this lanky, ginger boy who slayed.And the whole time I’m like, this is how theater should be. And I turned around and I said, “who cast this?” And I was breaking tons of rules when I said this, and the teacher raised her hand, very alarmed. And I just said, “Everyone in the room take note, because that’s how you’re supposed to do that.” Everyone succeeded so hard because she just saw them for who they were, right? It wasn’t even the fact that the cute little fat girl got to play the ingenue! It was that everybody was so perfectly suited. It was a huge celebration.So it starts with casting, where it’s like, just see them for the talent that they have and call it a day. We need to keep telling these kids that just because no one like you has played it doesn’t mean no one ever will. You could be that person. Because people always say, “I’m not the type for that role.” I hate the phrase typecasting, I hate it. It’s so annoying and it’s not true. It’s the smallest minded way of making theater and frankly, ends up being boring. So boring. But people always say “I’m not the type.” You are not the person who currently plays it. But they’re looking for a replacement. So why wouldn’t they be looking for something different?People literally won’t take auditions because they don’t think they’re the type.VirginiaWe keep ourselves out of the rooms.KatyExactly, this isn’t even just fat people. Why would you take yourself out of this race before you even begin? You have something so specific to bring to this. Why not come in and change their mind? That sounds like fun, frankly! VirginiaI love that so much.I’m sure you’d also want to see a greater focus on costuming being inclusive. KatyCostumes and set design. Some of my Sister Act castmates and I were talking—and to give credit where credit is due, it’s a very diverse cast, especially with the nuns, as far as body, age, and ability. They did their jobs here at The Muny. We’re very happy with that. However, we were kind of talking about how the risers that we’re on when they learn to sing are really small. And it’s the funniest thing because The Muny is like the biggest stage in the world. Its enormous!VirginiaIts not like they didn’t have space.KatyRight, so it’s it was funny that like the risers ended up being so small. In some ways, it sucks because if you’re going to be diverse in casting, then you also have to think about it through the whole show. Like, don’t just think about the fact that, yes, we did the job and they’re going to be on stage. That might also mean that you need two more feet on each step because you have some bigger bodied people on stage. You need more time to get from point A to point B because one of these people is over 65. If you’re going to cast that way, don’t then punish the people you cast.VirginiaDon’t make it hard for them to be there and do their job.KatyVery much in the same way where it would be somebody in sports playing in a uniform that’s too small. I feel like people do one step and then not the second one. And it’s because diverse casting is like trendy right now. But that still requires work.VirginiaWell, and it’s interesting that you bring up the physical space of the set, because of course the other big issue in the theater world is audience seats, right? Being way too small for a lot of bodies. Which is not anything I expect you to be able fix.KatyI’m going to gut every single theater in the world and start this all over.VirginiaBut it shows that as an industry, they’re not thinking about physical space. They haven’t made that leap yet.KatyAnd again, this is very different in each different space that we were in. Some were better, some were not. There were some places that had really decent wheelchair seating and accessible seating and also closed captioning and ASL interpreted. But yes. Theater seats are tiny. And that is capitalism at its finest. But, I can’t imagine being a fat little kid who can’t even fit into the seat. It’s like saying, you don’t even deserve to watch it, let alone be in it.VirginiaSo terrible.Often when parents are picking a program for their kid, they’re not going to have that much choice, right? It’s not like you can just shop around and find the most size inclusive theater program. Depending where you live, there may be a theater program. So what would you tell parents to do if they’re setting out a new program for their child, or if they have a kid already in love with theater, but are saying, I’m noticing the typecasting, I’m noticing the costumes, and so on?I want to focus on advice for parents of kids in bigger bodies. But if there are things that you think parents of thin kids should be doing, as well, to be good allies, let’s definitely name that too.KatyI mean, optics are your friends. If you don’t see any kid that looks like your kid, it’s because there isn’t one and you’re about to put your kid in that situation. And I also mean that for parents with thinner children, because they’re also learning something by that lack. Because their bodies are about to change, too. Like if they come into a program where they did fit, and then they change, then they don’t. That is so common. So look at who’s on stage and pay attention to who is not exactly the stereotypical theater dancer that’s in your head. Are they are on stage at all? Are they in the front? Are they the ones that look happy to be there? Because if they’re not, then you should probably not be there.The thing that is hard is that I know that it’s not easy to shop around for programs because arts needs so much more funding and space and availability, and all of that stuff, which is a much longer conversation. But I will say that, in so many ways, theater is going to keep being around. Your kid can always go to college for it. Your kid can always find programs later, when they move to a different place. I would say honestly, if it’s not a safe program, don’t let them stay in it because I think that they would be faster to fall out of love with theater by someone saying hateful things to them than not having the opportunity to do it. So if it’s not a safe space, don’t keep them there.VirginiaDo you think it’s worth parents trying to have conversations with the people running the program? KatyAbsolutely.VirginiaBefore you pull the cord, I mean. To see how open they are.KatyOh, yes, I do. And it’s all about talking to your kid too, about their comfort level, like, how do you feel about this. And keep tabs on the deadlines for costumes and such. Because when they say like, “Oh, we’re going to be in costumes at this date, or we’re going to have fittings done by this date,”usually that piece of information is somewhere on the first calendar that you get. And if your kid doesn’t have it by, then ask around. And if your kid is alone in that fact, that’s a red flag because that means that they’re finding a “problem” and they can’t find anything for them—with the biggest eyeroll I can possibly muster. Because if the deadlines are getting pushed, they’re about to be in a not great situation. There’s so much about theater that is people looking at you. So even though it may seem like a really frivolous problem, it can feel really intense.I always say that when we’re in technical rehearsals or in previews—when you’re rehearsing all day and the show is a little bit different every night and you’re figuring all of this stuff out—that every actor is just a toddler who hasn’t napped in days, and is ready to get set off at any point in time. I cannot even begin to tell you the amount of times that I’ve cried because a costume is ugly in that situation, right? It’s not even that it doesn’t fit. It’s just like this is awful. You lose it and it happens. That might seem like such a silly “tantrum” to be having. But like, it’s so personal. And I have them as an adult! So if your kid is having those feelings, please pay attention to them. Because what they like to do also requires being stared at for two and a half hours and if they don’t feel good about that...VirginiaIt may be that the costume is ugly, but that’s really just a way of verbalizing that it is really hard that I am being stared up for two and a half hours like that.KatySo I think, talk to them a lot about how they feel where they’re being placed. Do they think it’s funny? Did they enjoy the show? Do they feel good doing the show? Do they feel good in the costume? Like, ask them about how they feel, often, and about specific things.VirginiaSeems like that would be good to do pretty early in the process, too. I mean, I’m thinking when they first get the script, maybe reading it with them. KatyAbsolutely. VirginiaNot that you, as the parent, can necessarily edit the script. But if you read it and you notice some clear fat jokes, is it worth then reaching out to the director to say, how are you handling this moment?KatyIt’s hard because often you are not allowed to edit much. Licensing is a really, really specific thing as far as the edits that you’re allowed to make or not make. That’s what kind of sucks about theater in that way—that the script is kind of is what the script is.VirginiaBut can we have a moment for how much that sucks? Are people doing racist plays because they’re like, “well, I’m not allowed to edit it?” This is wild to me. In publishing, we have sensitivity readers who read your whole book and look for moments where your bias got in the way of being inclusive. Because writers—especially privileged white writers—don’t notice that we’re saying something that’s racist or otherwise harmful. How theater is not operating with a similar sort of process at this point feels wild to me.KatyI honestly have no idea. I’ve been a part now, of a few musicals from the ground up. And like, I’ve been a part of a musical that I believe in and love so much. Also, because it’s a whole new fat person that I just wish that this role existed when I was a kid and I want it for so many people. It’s about four sisters who are all just very different people. And it’s delightful, but I’ve been a part of that since 2018. It almost went to Broadway four times already. It’s not to say that it won’t, it still could. But I know how hard it is to write a musical, right? Outside of the fact that I literally didn’t write it. But I saw it all happen. There are so many people involved in that, there’s so much editing involved in that. There are so many legalities involved in all of that, because it’s been performed. Some of these writers are no longer with us. So then it’s in somebody’s estate and it’s just complicated. So I don’t know. But it should be happening.VirginiaAnd there’s a different conversation about how it should be happening when it’s professional theater and how it should be happening when it’s your elementary school play or your middle school play. Kids are much more vulnerable.KatyI will say I feel like most of the time, the juniors, like Into The Woods Junior, as opposed to Into The Woods, do an excellent job with that. VirginiaAnd I guess what I would want parents to think about if your kid is doing a show that has some embedded anti-fatness in it and changing the line is not possible: Is there someone in the program who can have a conversation with the cast about that part of the script and say something? I did theater very lightly as a child, but I remember being in a production of Bye, Bye, Birdie when I was in sixth grade. And the “How Lovely To Be A Woman” song is pretty cringey in a lot of ways. And this was like, 1991, or something. And the director sat us all down and was like, “We’re going to talk about this song for a little bit.” We’re still going to perform and we have to perform it. But we’re going to talk about what we’re hearing here and all the problems of this. So that would also go a long way, I think for for casts, too, to at least learn from the text in that way.KatyYeah, we have what’s called table work in theater and it’s more or less just sitting down and talking about motivations and where we are in the scene, the sensitive stuff and whatever, etc, etc. And I don’t know why we don’t do table work with people that are young because it’s making it sound like they can’t have a conversation. And they absolutely can. VirginiaAnd if you don’t have a conversation, you’re presenting the text to them as something that is just that is okay. You’re like, hey, this is a fine joke. You shouldn’t bump on this. Instead of saying this is a lot, we should unpack this. KatyAnd maybe that’s not a show that you should choose, right? As a teacher, I would think that one of the biggest things—and this is so hard, because you can’t ever please everybody ever. Maybe just because you love Thoroughly Modern Millie so so much because it’s a brilliant musical in so many ways, we just really shouldn’t do it anymore because there’s a lot of anti-Asian hate in there and just wild stereotypes that are awful. You’ll live to see another day If you don’t do Thoroughly Modern Millie. It’s a musical, everybody relax. It’s a musical. That’s what I say to myself so many times when it gets like big feelings because you get so in all of it. I’m just like, it is just a musical. We are singing and dancing. Somebody has scissors in somebody’s brain. This is not that serious. Like, it’s just not.VirginiaWhat about advice for kids themselves?KatyI think that as scary as it is, just keep talking. Because that’s what I love with the whys of it all, when you just keep asking and then they don’t have an answer for you. You’ll find out that the teacher really doesn’t either know what they’re talking about or knows exactly what they’re talking about and has not great intentions in mind. It’s a lot easier when you have a pal. In the shows where I’m supposed to be very othered because of my size, like Hairspray for example, that also means that effectively, I’m alone. So if I have an issue, it’s about me and me alone. And that makes it a lot harder for me to advocate for myself because I’m like, “Is this me just being dramatic?” It only applies to me. And that can feel really like I’m just making a mountain out of a molehill. When I get upset about something, I usually give myself the night and then come in the next day with where I’m at.Like I said, we’re all toddlers without a nap when things are getting intense in theater and you just feel things a little bit harder than you should. But that’s because you are thrown into this and asked to display your emotion in these bright flashing colors and just be perfectly fine with that. So there is some editing involved. But I’ve had people ask, how are you so vocal about this? And it’s because I pick and choose my battles. When it’s just something silly those are the smaller things to let go. I really reserve the word no for when I absolutely mean it. Because then when I say it, it gets heard. And it’s a full sentence, because they don’t just toss it around all the time. I hate this kind of advice, but I almost wouldn’t react in the moment. Because then you also don’t have a level head, right? The easiest way to figure out these things is to spit straight facts at these people and if your emotions are involved, it’s not always your friend. Sometimes we don’t have any control over that. I have absolutely had screaming crying moments, I have. But in retrospect, I would have loved to have been able to go home and cry that out there, and then come back the next day and be like, this is why that wasn’t okay. This is what’s going to happen from now on and if it doesn’t, I’m walking. Being able to say that calmly might have done the job better. I don’t want to say you have to edit your emotions to feel them. Because I don’t believe in that at all. But bringing a solution is always handled better calmly. And honestly, for all of the thin people listening, pay attention. I know it doesn’t apply to you. I know. But I have so many advocates in my life. My musical theater female friends are so hot. They just are. They are dancers that are tall and lanky, legs as long as I am tall. Beautiful women. And they are my biggest advocates. I’ve had the most beautiful dancer you can think of cuss someone out in a rehearsal room, because that’s how they were treating me. VirginiaI love this.KatyI feel so championed by them that then sometimes I’m like, “you know what? I actually got this.” They are like, “excellent! Go! I’m here.” Like, they bring out the pom poms and they’re ready. Please, please be allies for each other. You see it happening, I don’t care if it doesn’t apply to you. All you have to do is back that person up. You can see when people are upset.I do this thing always because we don’t often have a lot of time when something annoys us in theater. So sometimes you are rehearsing while you’re fully crying about something that happened six minutes ago. It happens especially when you’re in a fast process. I always go over to said cast mate, and say, “Do you need space or do you need a teammate?” And they will let me know which one that is. And if they say teammate, I say, “Okay, am I on your team or do you need me to yell for you? Because I will. What do you need?”VirginiaI love both of those framings so much. That’s such a useful way to think about how to support each other.KatyI think everybody just needs to pay a little more attention because so often in musicals because of the hot topic of diversity and wanting to check all the boxes, one of everything. That means that that person might feel really alone. So just go be a teammate, just stand next to them. It’s not that hard.VirginiaI love that as a skill we can be building in our kids, really I mean for anything but for theatre in particular, for any sport, any activity. How do you be a teammate? That’s perfect, absolutely perfect. The last thing I want to chat with you about a little bit is trolls. I mean, every public facing fat person has them. We have them, they are our special little treasures that come with us. You are challenging so many norms and expectations in your work. So, just, how are you doing? How are you doing with the trolls?KatyI mean, it’s one of those things that, like, you don’t care until one of them all of a sudden guts you. And there’s no difference in the type of comments that they are with the ones that affects you. The ones that don’t, like, they’re not any more or less mean than the other ones is really just where you’re available that day. It really is they like caught like the soft underbelly—pun very much intended—of your moment there. Not to shame anybody, but if you want to make yourself feel better just go to their profile. They’re usually an older white man who’s just not a nice person clearly, or it’s like a picture of their cat. They don’t want to show their face. They have exactly the same profile almost all the time. And like, if you are the person that is sitting behind the computer and this is how you really get off on yourself, you are the person that I feel sorry for, not the other way around. VirginiaAbsolutely.KatyPlus, there is like a really haughty answer where I’m like, “I’m on Broadway, what are you doing?”VirginiaI am here for that answer.KatyI’m here for that answer, too. I don’t always have the wherewithal to have it. Honestly, I think that those people are not real. Because they aren’t in the way that like they are sitting behind a computer screen yelling about people they don’t know. They are somebody who if you started a conversation with would turn to any easy insults just to make you feel worse. They aren’t real.If somebody that I knew and loved said something like that to me, it would make me think really hard about like, “Okay, what part of this have I brought on? What have I done in here? What what do I really not deserve in this?” Like, how do we have a conversation from this, but no part of those trolls warrants that response from me. I hear the voices of my friends and my champions and my family and directors and a photographer that’s taken a boudoir shoot of me, like I’ve had so many people see me in really vulnerable spaces and said beautiful things. And I would rather keep those ones in my head. So yeah, I just do.ButterKatyI’m on a big smell kick right now, like I’m big perfume gal. Jo Malone is expensive AF. It is. But Jo Malone, I’m assuming, is a woman. She is in my head. She’s like this fabulous, coastal grandma type. But there’s just something that that company has figured out about skin chemistry, where it either is going to smell delicious and hang on to you or it’s not. So I go into Jo Malone or Sephora or Ulta or whatever it is, and go and spray them all on like sticks that I’m interested in and then spray it on yourself and shop for the rest of the day and then see how you smell.VirginiaOh this is good advice. I am someone who’s totally confused by buying perfume. My favorite aunt had this amazing perfume that like, just I smell it and I’m there. I’m in her garden. I’m with her. I really love it. And I’ve always been like, “How do people find a signature scent like that?” That’s so confusing to me.KatyThat is how you do that. Go to that store first. Smell them outside of you. Once you found one that you like, spray it on your wrists and neck, and do whatever you’re going to do. Walk around for four hours, sweat a little bit, and then smell yourself. And if it smells great, then that is your perfume. But like, take the time. I’ve been having a really good time with it. And I found a Jo Malone scent called Nectarine Blossom and Honey. And I literally I put one spritz of it on, and everyone like whips their head. They’re like, what are you wearing? But it’s because I took the time to find out and it’s honestly really fun to figure out your own skin chemistry. That’s my delight.VirginiaOh, that’s such a good recommendation. My recommendation this week is going to be somewhat more amorphous. But I just came off of a really good weekend with my three best friends and our nine children. Between us, we have nine children. KatyThat’s so loud VirginiaFour moms, nine kids. There were points where it was so loud, and we would be like, y’all need to go on the porch. You cannot be in the house. There’s too much noise. So my best friend Amy’s parents have a beach house in Ocean City, New Jersey. They were very generous and leant it to us for the weekend. And it was just this epic time of the moms getting time together. The kids getting time together. And yes, it was chaotic. But also, less so than I expected. People slept, it was impressive. The youngest of all our kids is four now, so I think we’ve aged into this place where it can work. The kids sort of form their little groups and go off. KatyThere might be a sweet spot, right? VirginiaAnd there was a beautiful moment when the three oldest kids were singing Matilda, like at top volume on the front porch—some theater kids there in the making. And it was just so much joy. But the thing I want to really recommend—and this is more for the parents in the audience—is there were a lot of times where the kids would want something but the four of us were having so much fun hanging out that we would just be like, no go away. The moms were having mom time. And the kids got it. They were like, oh, okay, I guess I have to go figure out how to get a snack myself. And I just loved that we were prioritizing our friendship and modeling that for our kids that they were seeing four moms prioritize each other, somewhat over them at times, but that friendship was what they were seeing. So I don’t know if my recommendation is for friendship or for ignoring your children. A little of both.KatyPlease ignore your children.VirginiaI think investing hard in your whatever gender your best friends are. But in my case, female friendship. Every time we do it, I’m like, the best the best.KatyJust  female friendships in general is the recommendation. VirginiaYes. That’s the butter.Katy, this was delightful. Thank you so so much for spending the time with us. Tell folks, where we can follow you how we can support your work? KatyOh, thanks. I am on both Instagram and TikTok pretty actively. I have some concerts and such in New York that are coming up that I will start plugging on all of those handles. But yeah, follow me and talk to me. I’m always very open for conversations with both students and parents alike. I’ve had a lot of messages that come in, but I never don’t want to talk. Please just message and ask, let’s have this conversation.VirginiaWell, and I just want to say on behalf of all the spectacular fat kids who want to act like thank you for for being this representation. We really need it and it’s awesome. So thank you for doing that.</itunes:subtitle>
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      <title>Sexting is Safer Sex</title>
      <description><![CDATA[<p>﻿<strong>Today Virginia is chatting with Dr. Devorah Heitner, author of the brand new book, </strong><em><strong><a href="https://www.splitrockbks.com/book/9780593420966" target="_blank">Growing Up in Public: Coming of Age in a Digital World</a></strong></em><strong>. </strong>She’s also the author of <em><a href="https://www.splitrockbks.com/book/9781629561455" target="_blank">Screenwise: Helping Kids Thrive (and Survive) in Their Digital World</a></em> and has a PhD in media technology and society from Northwestern University and has taught at Northwestern and DePaul.</p><p><em>GIVEAWAY</em></p><p>In lieu of taking our usual guest honorarium, Devorah asked me to host a book giveaway, which is so much fun. <strong>We have four copies of </strong><em><strong><a href="https://www.splitrockbks.com/book/9780593420966" target="_blank">Growing Up in Public</a></strong></em><strong> from Split Rock Books, who can ship them anywhere in the United States.</strong> To enter, just make sure you are <a href="https://virginiasolesmith.substack.com/subscribe?" target="_blank">on the free or paid list</a> for the Burnt Toast newsletter, and then <a href="https://docs.google.com/forms/d/e/1FAIpQLSevGVQZhnWcADwVtsPFTYPu-_SawdcxbczrtlrJ1t1f71tn3w/viewform" target="_blank">enter here</a>. <strong>We’ll pick four winners at random next Thursday, September 28.</strong></p><p><strong>And! If you order </strong><em><strong><a href="https://www.splitrockbks.com/book/9780593420966" target="_blank">Growing Up in Public</a></strong></em><strong> from the </strong><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a></strong><strong>, you can get 10 percent off that purchase if you also order (or have already ordered!) </strong><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em><strong>!</strong> (Just use the code FATTALK at checkout.)</p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become </strong><strong><a href="https://virginiasolesmith.substack.com/subscribe?coupon=2b4154c6" target="_blank">a paid Burnt Toast subscriber </a></strong><strong>to get all of Virginia's reporting and bonus subscriber-only episodes. </strong></p><p><em><strong>Disclaimer: </strong></em><em>Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she and her guests give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><strong>Devorah's</strong><strong><a href="https://www.instagram.com/devorahheitnerphd/" target="_blank"> Instagram</a></strong><strong>, </strong><strong><a href="https://devorahheitner.substack.com/" target="_blank">Substack</a></strong><strong> and </strong><strong><a href="https://devorahheitner.com/" target="_blank">website for speaking engagements</a></strong><strong>. </strong></p><p><a href="http://www.stephaniezerwas.com/" target="_blank">Dr. Stephanie Zerwas</a></p><p><a href="https://www.sciencedirect.com/science/article/abs/pii/S1054139X19305099?via%3Dihub" target="_blank">Great safer sexting tips</a> from Sameer Hinduja and Justin W. Patchin</p><p><em><a href="https://www.splitrockbks.com/book/9781250878359" target="_blank">Pageboy</a></em> by Elliot Page</p><p><a href="https://www.skylightframe.com/products/skylight-calendar/?g_acctid=110-583-3170&g_adgroupid=149717126625&g_adid=662629773338&g_adtype=search&g_campaign=SCM_Google_Search_Brand_Calendar_US&g_campaignid=20282356960&g_keyword=skylight%20calendar&g_keywordid=kwd-948078046073&g_network=g&utm_source=adwords&utm_medium=paid_search&utm_campaign=SCM_Google_Search_Brand_Calendar_US&utm_content=Calendar&utm_term=skylight%20calendar&gclid=CjwKCAjw6p-oBhAYEiwAgg2Pgltbk4qLhBt23kb0N1flDWShX7zf6Q0GXYhH8RY2y1OsJImN4cm7axoCf7IQAvD_BwE" target="_blank">Skylight Calendar</a></p><p><em>FAT TALK</em> is out! O<a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">rder your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). 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You can also order the audio book from <a href="https://libro.fm/audiobooks/9781250909428-fat-talk" target="_blank">Libro.fm</a> or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism. </em></p><h3><strong>Episode 110 Transcript</strong></h3><p><strong>Devorah</strong></p><p>Hi, I’m Devorah Heitner and I research and write about kids growing up in the digital world. My goal is to demystify these issues for parents, educators and other people who are supporting kids because there’s a lot of panic and stress out there.</p><p><strong>Virginia</strong></p><p>A question we are constantly exploring here on Burnt Toast is how do we foster bodily autonomy in kids? As you know, we mostly talk about it here in terms of food and body size. But as I was reading your new book, <em><a href="https://www.splitrockbks.com/book/9780593420966" target="_blank">Growing Up in Public</a></em>, I just kept thinking: <strong>This is also the body autonomy conversation.</strong> You talk about how to help kids preserve body autonomy in digital spaces, and in terms of their technology use. So just to set the stage, how can bodily autonomy be lost or diminished in this new era, where kids, as you say, are growing up in public?</p><p><strong>Devorah</strong></p><p><strong>Well, a huge issue is that kids have very little control over what other people share about them. And that starts at home with parents.</strong> Most of us are sharing about our kids in social spaces. That gives kids a whole record of the way that they look at different times in their lives, and that’s shared with people that they may not even know.</p><p>It was a real wake up call for me when my son was eight years old. We were visiting another city and someone recognized him and said his name out loud to him. We have a weird first and last name—all of us in our family have weird names—so he knew it was him. And he turned around and he was like, “Who is this person?” And someone had recognized him from my Facebook. </p><p><strong>Virginia</strong></p><p>Oh, wow. </p><p><strong>Devorah</strong></p><p>It was a family friend. It wasn’t anybody creepy. My Facebook wasn’t that huge. But it was enough for us to both have this wake up call. He was like, “Wait a minute, why does someone I don’t even know recognize me just from how I look?”</p><p>And it made me realize I need to be asking him before I share, that we need to have a consent-based policy around sharing pictures of one another in the family. And that I just wanted to limit my sharing, especially when my kid is young. Because although an eight year old, I think, can give consent, I also think they may be like, “put this on TikTok,” or “put this on your Insta, mommy!” And you might think, “maybe this moment is better just for us.” Because you have an adult’s context about that sharing.</p><p><strong>Virginia</strong></p><p>Even if you’re just talking about a private Instagram that has maybe 100 or 200 followers—it’s hard for kids to grasp how big that audience is.</p><p><strong>Devorah</strong></p><p>Absolutely. And I think a lot of us think that teenagers in particular don’t care about privacy, because they can be so public in their own sharing. But they absolutely care if you share a cringey photo of them that their friend’s mom sees, and therefore their friend ends up seeing. They absolutely do care.</p><p><strong>Virginia</strong></p><p>I have to tell you my wake up call. This was when my older daughter was in third grade. I posted in my personal Instagram Stories a photo—I can’t remember what the photo was, but some funny moment. And she had said, “oh, so-and-so in my class told me about that.” I forget, it was a dance or something. So I posted it and I tagged the mom of that kid, like “LOL, we’re doing the thing your kid told my kid about.” And then I said to my daughter, “Oh, your friend’s mom thought it was so funny.” And she was like, “You posted this?? He saw? Are you kidding me?” She was horrified with me. And I was like, “Oh, right, like, you having this other kid in your class see you—I don’t know what the social dynamics are here. I don’t know if you guys are really friends or if you were just telling me about this person.” I felt horrible. It was just a clear moment of: <strong>Oh, right. You need to give consent. I cannot assume that I understand the inner workings of your social network and what you are comfortable putting out in the world.</strong></p><p><strong>Devorah</strong></p><p>I think that that wake up call often comes around ages 7, 8, 9—once kids have a more autonomous social circle, and yet they’re still very connected to us. So if you’re part of an elementary school community, a lot of your social circle might be also their peers’ parents, and that’s a very tricky place where maybe you don’t want to share about their social anxiety or school avoidance or a new diagnosis of dyslexia or something else. Because that’s that’s <em>theirs</em> to share with their friends or not.</p><p><strong>Virginia</strong></p><p>In the book, you describe this moment when a lot of kids do get on social media and realize how much their parents have been documenting them since birth and feel really violated. This is something I’ve wrestled with a lot as someone who’s semi-public and writes about parenting. And I have been setting increasingly stricter boundaries around what of my kids goes into my work and on the Internet. But it’s true in these personal spheres as well. How do you suggest parents think about what we’re posting?</p><p><strong>Devorah</strong></p><p>It’s really important to talk with kids once they can engage with you. So, certainly your 7 & ups, and especially tweens and teens. A 10 year old, a 12 year old, they will let you know. <strong>If your kid is saying, “Don’t take my picture,” I think we have to respect that.</strong> I have been known to beg and my kid doesn’t want to be photographed at all. I’m like, I need at least 12 a year, just for the grandparent calendar. We have three grandparents, they get a calendar, I need 12 photos a year.</p><p><strong>Virginia</strong></p><p>That seems like a reasonable ask. I ask for one family photo a year with my older daughter. She hates photos. I’ll be like, “Can we have one shot, one family photo that I can count on?” And this year I got it in January and honestly, I wish I waited a little bit because now there have been all these moments where I don’t get the picture.</p><p><strong>Devorah</strong></p><p><strong>I think listening and giving them consent, like with so many other things with their bodies and their image, is so profoundly important because it reminds them that when their peers start taking photos of them, they are free to say no thank you. </strong>They’re free to go to their friend’s house and have their friend be like, Let’s do TikTok dance. And your kid is free to be like, I’d love to dance with you but I don’t want this on your channel, or I do, and that’s okay. Or I don’t want to be on your YouTube, right? I’ve talked to kids who were even recorded by other kids on Discord where they’re playing a game together and then the kid is like live streaming the gaming session and the other kid doesn’t know. </p><p>So we really want to make sure that kids understand that you have a right to say no thanks. You don’t even have to have a reason, you can certainly be ready with a reason, like my strict parents won’t let me be on YouTube when I’m 10. Or, I don’t like how my hair looks right now, whatever you want to say. But you can also just be like, no thanks. And that’s okay. You don’t have to have an excuse or a reason. </p><p>Virginia</p><p>I am realizing I have had moments where I really want the photo and she says no. And I’ll be like, “well, you have to tell me why.” And now I’m just like, “Oh, God, no. Why did I do that?” Like, you’re absolutely right. <strong>No is a complete sentence. We don’t owe anyone that explanation.</strong> So okay, that is something I can change. Noted. </p><p><strong>Devorah</strong></p><p>It reminds them that they should ask permission, that they shouldn’t snap that photo or take a video and put it up into the world without their friend saying yes. And if their friend is putting their hand over their face, you don’t take the picture. Modeling consent is is so huge. <strong>I have had parents tell me it improved their relationship with their child, that their child felt like they were paparazzi.</strong> It was stressing them out or they were moderating their behavior and not being as silly and loosey-goosey at home. The last thing any of us would want is our kid curtailing their childhood and their innate silliness and adorability, because they don’t want those bunny slippers shared with their fourth grade class.</p><p><strong>Virginia</strong></p><p><strong>You also talk about having a rule of waiting 24 hours before you post something</strong>, even if your kid has said it’s okay to share that. Just because there’s so often that caught up in the moment feeling of, “I have to post this right away.” And if you wait a day, you might be like, meh, whatever, it’s fine. That seems super smart.</p><p><strong>Devorah</strong></p><p>That’s great for kids, too. Especially when we talk about the age where they might start feeling like they’re being left out more or leaving other people out sometimes. Those early middle school years where you can be really keyed into that exclusion channel in your brain. I don’t need to see the pictures of other people ice skating. So maybe you do share some pictures from that outing to the beach with your friends. Or maybe you sit on it and realize I’m just happy to have these in my own phone memories.</p><p><strong>I think all of us are having a moment with social media where we’re like, “Wait, how much of our lives do we need to share?”</strong> As the very media changes, as we move from some that we liked before to other spaces and think about how even if I move away from an account, how much of my memories are in this legacy account that I don’t even use anymore? Do I wish I just had it all in one place so that those family photos are available to me. Do I want Mark Zuckerberg or anyone else to have my family album? Like, maybe I want to go back to even printing photos.</p><p><strong>Virginia</strong></p><p>Another tip I loved was your advice to limit how many full body shots you post of your kids. </p><p><strong>Devorah</strong></p><p>I got that from <a href="http://www.stephaniezerwas.com/" target="_blank">Dr. Stephanie Zerwas</a> who studies eating disorder prevention and treatment. I spoke with her because I wanted to really understand what role social media can play in exacerbating the risk of eating disorders and what the rules should be if somebody is in recovery. She said she thinks that all parents should just limit how many full body photos or things like bathing suit photos and things like that, because it just gives our kids something to look at and kind of obsess over. </p><p><strong>It can become a space where they go back and ruminate and look at their 9 or 10 year old body and compare it to their 12 or 13 year old body with longing or rumination, and that’s not healthy.</strong> So, again, that doesn’t mean we can never take pictures of our kids. To me, fully clothed in our sweatshirts sitting around the fire is probably less provocative of body rumination than a bathing suit photo or a gymnastics photo in a leotard or something like that.</p><p>I think we all are familiar with the fact that puberty can feel like being taken over by aliens. For some kids, it’s a lot to manage. The body image pressure on kids is intense in that time anyway, in our culture. So it’s worth just thinking about how many pictures you had of yourself from ages 8 to 15 where you’re able to micro analyze things about your body. I mean, for me, they’re just holiday pictures and school pictures. Lighting Hanukkah candles is less likely to be a body rumination moment provoker. </p><p><strong>Virginia</strong></p><p>Right? I remember taking a disposable camera on a camp field trip to an amusement park and developing the film later—this was eighth grade. And it was the first time I had that really disassociating experience of looking at photos of my body and not really recognizing myself, and feeling strange about it. And I’m just thinking, that was one roll of film I developed. So, nine photos? When today, there are thousands, right? Your phone is just full of photos. Turning down the volume on that seems so helpful, if even just one photo can trigger big feelings like that.</p><p><strong>Devorah</strong></p><p>Less is more. </p><p><strong>Virginia</strong></p><p>You argue that another way parents are—with good intentions but nevertheless— violating their kids’ body autonomy, is with our routine use of geotracking, and by monitoring kids texts and other digital communications.</p><p>We’re not up to texting yet, because my kid is only 10. But I have used geotracking. She has one of those Gizmo watches and when we were trick-or-treating last year, as she was racing around the neighborhood in the dark, I could be like, “Okay, she’s down at so-and-so’s house.” It was reassuring to use in that very specific capacity. But your chapter on this made me rethink it. <strong>What do you see as the costs of continually knowing where our kids’ bodies are in space?</strong></p><p><strong>Devorah</strong></p><p>I’d start by saying you’re not alone. I think a lot of parents find the technology to be both reassuring and anxiety provoking. So it’s both/and, right? The fact that we can do it makes us feel like we should. Our parents didn’t have that option, as we were racing around the neighborhood in the dark collecting candy, and they just had to live with whatever anxiety that provoked. And because we have the choice to, you’re able to geotrack them that way. I think a lot of people do find that reassuring. People I talked to for the book definitely said that. </p><p>At the same time, the fact that you can do it raises a lot of questions. Halloween might be a special case. But are we tracking our kids on their walk to school, even though that’s their routine walk to school? Historically we live in a very safe time, our kid is probably pretty safe walking to school most of the time. The things that we worry about in our culture are these huge events like school shootings—obviously really terrifying things, right? But it’s not clear that geotracking would actually help or make us feel safer if that happened. <strong>We need to do things as a society to make the world safer, but geo tracking our kids is not the answer in that situation.</strong> </p><p>When we’re talking about teenagers, especially where their independence is really an important part of their development, covertly tracking our kids is very problematic. I think doing it openly in specific instances is okay. Say they’re driving across country to visit colleges independently and we know we won’t sleep if we’re sending our driver who has had a license for six months to drive across state lines. Maybe then we say, “Okay, I’m going to geotrack you because it’ll make me feel better. But also, can you call me when you get there?” That’s reasonable. But if we start geotracking our students at college, for example, which some parents told me they do…</p><p><strong>Virginia</strong></p><p>That was wild, oh my lord!</p><p><strong>Devorah</strong></p><p>Many people are still paying their kid’s bill in college. <strong>So they’re on your phone plan, but please don’t track your kid to see if they are going to class.</strong> </p><p><strong>Virginia</strong></p><p>It is a right of college students to be not going to class.</p><p><strong>Devorah</strong></p><p>You do not need to know that level of detail. Or if they slept in someone else’s room last night.</p><p><strong>Virginia</strong></p><p>You don’t want to know, it’s fine.</p><p><strong>Devorah</strong></p><p>You don’t need to know.</p><p><strong>Virginia</strong></p><p>Not your business.</p><p><strong>Devorah</strong></p><p>Not until they bring that person home and introduce them, then you can be like, “Nice to meet you.” That’s when you should be finding out. It shouldn’t be like, why did your little dot spend the night two inches from your usual little dot? That’s a little invasive, Dad.</p><p><strong>Virginia</strong></p><p>It is something to really sit with and figure out how to be more open with our kids about it. And also, can we do much less of it?</p><p><strong>Devorah</strong></p><p>We want to think about what we’re habituating them to, as well. Think about their future romantic relationships. <strong>What if their future partner or someone they’re dating says, “I just want to track you all the time on this app?”</strong> Do we want to accustom kids to thinking this is what love looks like?</p><p><strong>Virginia</strong></p><p>It’s just like letting them say no to photos without a reason so that they can say no without a reason to friends or to romantic partners. <strong>We forget how much of what we are modeling for them is going to be what they accept as normal in their other relationships.</strong> </p><p>Let’s talk a little more about how to approach what the kids are doing online. <strong>For a lot of parents, screen time and social media are these spaces where we have a hard time breaking out of a restrictive mindset.</strong> My kids are younger, but I do still carry around rules in my head around screen time limits, and how long should they be on their iPads and all of that. I’m trying to relax my grip, but I admit, this is a hard one for me. <strong>Is this a situation like sugar where we know restriction is going to only breed fixation and deception and they’re going to do it anyway?</strong></p><p><strong>Devorah</strong></p><p>It is really tricky. I do think there’s an analogy about why we don’t want to restrict screens in how we try to restrict food with kind of a misguided focus on health. <strong>And: I think with tech, there is a place for thinking about the quality of our kids’ experience more than the quantity. </strong>So thinking about their creativity versus consumption balance. This may be where the food analogy doesn’t work so well, because we do want to think about <em>what</em> they’re consuming with tech, because there are things that are harmful. I think that is a little bit different than food. Like pornography, for example, I’m going to say is harmful. There is a lot of content related to dieting that’s harmful. And anything categorized as fitness or nutrition or wellness is all super adjacent to very toxic content for kids. I’m very leery of any of that.</p><p>I think there are other things, as well, that things that are just too scary for a kid, like for a 9 or 10 year old. There might be movies that are just too scary or violent, or even the news, I think, is probably content we want to tread carefully with at this point, and make sure at least that we’re watching with our kids. I wouldn’t want my kid to watch that on his own. That’s something I want to watch with him so we can talk about what we see and engage about that. </p><p>So we want to teach kids good skills in terms of media literacy, and we want to help them balance their experience between connecting with others, solo media use, creativity, consumption, all of that. And honestly, the best way to do that is to model a balanced use. I do think some kind of hardcore restrictions can work, especially for younger kids —taking away connected devices at night so kids can sleep, for example, is a strategy I’m very comfortable with as a parent. <strong>But at a certain point in high school, kids probably need to learn to self-regulate around some of those things.</strong> And if a kid is struggling to self-regulate, maybe you could work together and collaborate on a plan. But I think most middle schoolers are not ready to self-regulate around their own sleep.</p><p><strong>Virginia</strong></p><p>There is another nice parallel there with food, because we talk about how parents should be in charge of <em>when</em> food is eaten. You’re in charge of figuring out the meal schedule. Like, wanting there to be a dinner time versus a five hour free for all, when kids don’t really get in touch with their hunger cues. So it makes sense, similarly, that kids would need to learn those regulating skills with screens before they’re ready to be like, “I will still go to sleep, even if I watch my iPad until 10 pm.”</p><p><strong>Devorah</strong></p><p>And the devices and apps are designed to keep us there. So talk with kids about that design and help them understand that these games are designed to keep you feeling like you almost won. Your avatar is going to come back in the next round, you really aren’t going to win. And TikTok has no ending cues. So if you want to get anything else done today, you need to make a plan for when you’re going to stop doing TikTok. <strong>TikTok is never going to be done. It’s not like when I was a kid watching “Little House on the Prairie” and then the episode was done and you got up to do something else.</strong></p><p><strong>Virginia</strong></p><p>On the bedtime thing: One of my kids needs a meditation app to fall asleep to. So we do have a device in the room for that. I shut off everything else on the iPad, except for the meditation app at night, but we’ve had to have a lot of conversations about it because I also know she’s smart enough to figure out how to override all of that if she wants to. What I love about your work is that you’re not making these hard and fast rules and blanket prescriptions, you’re allowing for this to be a conversation between parents and kids. This should be something you’re figuring out what works for your family.</p><p><strong>Devorah</strong></p><p>Exactly.</p><p><strong>Virginia</strong></p><p>The last thing I really want to get into is sexting. This chapter, Devorah, blew my mind. I mean, I’m not there yet. My kids aren’t old enough. Some of this I haven’t thought enough about it. But I really did think sexting was only ever terrible. </p><p>And I just want to read something you wrote because they really, really resonated, you wrote:</p><blockquote><p>The uncomfortable truth is that <strong>when consensual and private, sexting can be nothing more than another form of healthy teenage sexual exploration</strong>, one that often has no social consequences. If we use fear tactics to shame her kids or scare them into not sexting, we only make it harder for them to seek out adult help if they get into a tricky situation. </p></blockquote><p>And then you went through a lot of the research on this and concluded kids who feel autonomous and like they have free choice don’t seem to experience sexting as harmful, according to numerous research studies, and that’s important. </p><p>This is really paradigm shifting.</p><p><strong>Devorah</strong></p><p>I’m excited to have the conversation because I do think it’s paradigm shifting for me as well. We want kids to be able to explore their bodies through solo sex, masturbation, and when they’re ready, if they want to, with partners. There are reasons to be concerned with the idea of them sharing picture, because we live in a world where privacy can be so compromised, because we live in a world that criminalizes teenagers for sexting. As a parent of a 14 year old, I’m not saying I <em>want</em> my kid to do it or that I’d be happy If I found out it was happening. I just think it’s important to understand that it can be fine. And that many, many kids —the hundreds I’ve talked to, the thousands in much larger studies—are saying they’re fine. They’re okay. Not every kid gets arrested or sextorted or has a horrible experience. And for some kids, they’re saying it’s empowering.<strong> And when we look at even from a public health perspective, it is safer sex.</strong></p><p><strong>Virginia</strong></p><p>Right. You can’t get pregnant.</p><p><strong>Devorah</strong></p><p>You’re not going to get pregnant. You’re not going to get an STD.</p><p><strong>Virginia</strong></p><p>I think a lot of parents today are trying to think, “How can I be more sex positive?” We named the body parts, we talk about masturbation, all of that’s great. And this is another layer we have to talk with our kids about. Because as you say, it’s happening. So to take the perspective of it’s always terrible and it should never happen, it’s just not particularly helpful because kids are going to do it. </p><p><strong>Devorah</strong></p><p>We want kids to know that there are risks, of course. No one should ever be pressuring them to send an image. No one should be ever sharing an image of themselves nonconsensually. And to be really clear, this is mostly girls in high school getting dick pics from guys.</p><p>No boys told me this story, but several mothers of boys told me “my son gets unbidden pictures from girls,” you know, and it’s like a flirting tactic. Maybe some boys would be like, woohoo! and others are like, this is uncomfortable for me. This is not the kind of flirting I like. Girls pretty universally were like, “I’m not into dick pics.” They were really clear that even a boy they previously thought was cute, might have been interested in talking to more, that was an off-putter. So I actually have said that to groups of boys, like when I speak in middle schools and high schools. I would say it in a really respectful way, because truly, kids are so clueless right now and don’t know what works. Amd to just say to boys—very, very kindly—if you are a boy who likes girls and you would like to get to know a girl and you’re interested, here are some things that you could try. But definitely don’t try that.</p><p>If you lead with “you might get arrested,” they’re not going to listen to you because that doesn’t happen to most people who do it. You could certainly say, “If you did this in the workplace as an adult, you would definitely get arrested.” But you can also just say, <strong>“This is really off putting and girls may consider it to be harassment. They may report it. And even if they don’t do that, they’re not going to look at you the same way.”</strong> It doesn’t feel respectful. There’s a million other things you can try that might be a way of approaching a classmate or a peer that you would like to get to know more, and this is not one of them. </p><p>Interestingly, research shows that queer boys are a little bit more open to those kinds of things, but even then only if it’s consensual. “Can I send?” is still the way to approach it. <strong>You don’t just send the unbidden genital pic, to be clear for anyone listening. Never do that. Never.</strong> </p><p>But I think kids are so confused about what will work. <strong>I think about myself with crushes as a teenager, like leaving poems in people’s locker. Can I be so sure I wouldn’t have tried a sexy picture?</strong> I don’t know. I didn’t have the technology to try that. So I think we shouldn’t be on this like moral high ground like, “I never would have done that.” Because think about the outfit you wore to try to be alluring, the time you tried to go somewhere without your glasses on—I’m just talking about my own experience here—and couldn’t see. And then that wasn’t alluring, because maybe you fell or whatever. Your attempt to be alluring backfired. Whatever misguided things we tried to get people to like us, I think these are some of the things kids are doing. </p><p>I think we want to be very clear: They should never non consensually do this and they should never pressure anyone to share. And if they do exchange texts in the context of a mutual consensual exchange and their relationship ends, the respectful thing to do is to delete the photos. Not to keep them and certainly never to share them no matter what, even if you’re really hurt by someone. There is just no time where it’s ever okay to nonconsensually share.</p><p>And I think we want to really emphasize that if it happens to one of your kids’ friends—and this is where I really do want to think about a little bit of feminist solidarity, especially among girls. <strong>Don’t throw that friend under the bus. Your friends’ privacy has been violated and you want to stick by that person and support them.</strong> That’s really important. But it’s just really profound to think about consent and safety and trust around sexting, and not just focus on the understandable fear. </p><p>If you’re confronted with an image of your child that you never wanted to see, or one of their friends or something like that, first of all, you’re in a really awkward situation. You’re seeing your kid in a way you were never intended to see them and they would never want. It’s violating all kinds of boundaries. But you want to communicate to your child, if you find out that they’ve been sexting that you continue to totally respect them and their autonomy, and that your concern is for their safety. Especially if they’ve had something circulate non consensually.</p><p>Say you have a 17-year-old in love and you find out they’re consensually sexting with their partner, and you find out because something comes up on their phone and it’s on the kitchen table: <strong>I would treat that like you saw them with the half open bathroom door and you wish you hadn’t. Just pretend that you didn’t see that and move on and everyone’s happy.</strong> </p><p>But if they’re coming to you saying, “I’m in a jam, because my photo is circulating around because my ex shared it” or some horrible thing, then you just want to communicate your respect for them. You’re so profoundly glad they came to talk to you and these are the steps you’re going to take together. I talk about this more in the book: What are your steps at school? What are the legal rights you have in that scenario? But also let them know how much courage it took to let you know and how proud you are of them. <strong>You really want to communicate your respect because especially if your kid is being slut-shamed at school, it’s really important that they hear how much you respect them.</strong></p><p><strong>Virginia</strong></p><p>I think this is a great chapter for parents to share with their teenagers because you had some other great tips like: Make sure your face is not in the photo, make sure you’re not identifiable. You can never totally prevent one of these worst case scenarios of it getting circulated, but just smart strategies to take and I loved that approach, too.</p><p><strong>Devorah</strong></p><p>I want to give some credit to my colleagues who I’m cribbing some of those from and they’re cited in the book. <strong>Sameer Hinduja and Justin W. Patchin </strong><strong><a href="https://www.sciencedirect.com/science/article/abs/pii/S1054139X19305099?via%3Dihub" target="_blank">wrote these great safer sexting tips</a></strong><strong> that I cite in the book.</strong> I have a few of my own that I added, but I think it’s really worth looking at that. They are cyber bullying experts, actually. So they have seen the bad scenario where it’s weaponized against kids. I think it was honestly really brave of them to talk about safer sexting because I think what everyone wants is just don’t do it. We’re not in a place where that’s realistic. The laws are about 10 years behind where kids are.</p><p><strong>Virginia</strong></p><p><strong>It feels like a vestige of purity culture, having this idea about kids and sex that’s not realistic and not inclusive in any way.</strong> I loved the reframe and I loved all the awesome practical advice. It’s just such a great book and I think folks are gonna get so much out of it. Thank you for writing it.</p><p><strong>Devorah</strong></p><p>Thank you.</p><h3><strong>Butter</strong></h3><p><strong>Devorah</strong></p><p><strong>I just read </strong><em><strong><a href="https://www.splitrockbks.com/book/9781250878359" target="_blank">Pageboy</a></strong></em><strong>, Elliot Page’s autobiography.</strong> It’s really profound. I read it because my sister is a huge fan. So I bought it, read it on the plane, and then gave it to her. So now we can like have a little sister book club and talk about it in a few weeks, but I loved it. It really helped me in my thinking and understanding and it’s a profound book about bodily autonomy. Probably a read that other people in your community will enjoy. </p><p><strong>Virginia</strong></p><p>That’s an excellent recommendation. </p><p>My recommendation is going to be tech-related. We just got the <a href="https://www.skylightframe.com/products/skylight-calendar/?g_acctid=110-583-3170&g_adgroupid=149717126625&g_adid=662629773338&g_adtype=search&g_campaign=SCM_Google_Search_Brand_Calendar_US&g_campaignid=20282356960&g_keyword=skylight%20calendar&g_keywordid=kwd-948078046073&g_network=g&utm_source=adwords&utm_medium=paid_search&utm_campaign=SCM_Google_Search_Brand_Calendar_US&utm_content=Calendar&utm_term=skylight%20calendar&gclid=CjwKCAjw6p-oBhAYEiwAgg2Pgltbk4qLhBt23kb0N1flDWShX7zf6Q0GXYhH8RY2y1OsJImN4cm7axoCf7IQAvD_BwE" target="_blank">Skylight Calendar</a>, which is basically an iPad, but it doesn’t have everything an iPad has. It’s a digital calendar that can sit in your kitchen and you can link it to Google calendars or whatever online calendars you use. It shows your family’s calendar in a really clear, beautiful design that’s super easy for the kids to understand the schedule, all the grown ups to understand the schedule. It also has a built-in grocery list, so just a useful family organization tool. </p><p>But a fun thing about it, that I think is related to this conversation, is there is a way to send pictures from your phone to be displayed as the screensaver on it. When you aren’t looking at the calendar, it’ll just rotate through whatever photos you load on to it. </p><p>And I realized when I did it, number one, it was a great way to talk to my kids about taking photos and displaying them. It’s a way—especially for my five year old for whom social media is way too abstract a concept—it’s a way for me to ask, Do you want me to take your picture? Do you want me to put it up on the calendar? <strong>And so we could do some consent practice right there and involve her in the process in a more tangible way than her understanding what it means if I post something on my phone.</strong> She doesn’t know what that means yet.</p><p><em>And</em> I realized I had less of an urge to post their photos on my private Instagram, because I could just look at it in my kitchen. <strong>I realized, Oh, I just wanted to enjoy the photo. I don’t need to share it.</strong> So that was kind of a cool thing.</p><p><strong>Devorah</strong></p><p>That sounds like something I could really use in my house because we’ve tried all these paper calendars and nothing really works, we all have ADHD. <strong>I do think teaching kids digital calendaring is super important, especially as they get to middle school and high school.</strong> I would enjoy something like this. I’m going to have a look at it. </p><p><strong>Virginia</strong></p><p>All right. Well, thank you so much for being here. Tell listeners where they can find you and how we can support your work.</p><p><strong>Devorah</strong></p><p>You can come check out my speaking if you want to bring me to your community. If you know anyone who wants some support on raising kids in the digital age, I go out to schools and workplaces and speak. And that’s at <a href="https://devorahheitner.com" target="_blank">devorahheitner.com</a>. If you want my Substack that’s <a href="https://open.substack.com/pub/devorahheitner" target="_blank">Mentoring Kids in a Connected World with Devorah Heitner</a> and I’m also on Instagram at <a href="https://www.instagram.com/devorahheitnerphd/?hl=en" target="_blank">Devorah Heitner, PhD</a>.</p><p><strong>Virginia</strong></p><p>Amazing. Thank you for being here! </p><p><strong>Devorah</strong></p><p>It’s so much fun to talk with you.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 21 Sep 2023 09:00:14 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p>﻿<strong>Today Virginia is chatting with Dr. Devorah Heitner, author of the brand new book, </strong><em><strong><a href="https://www.splitrockbks.com/book/9780593420966" target="_blank">Growing Up in Public: Coming of Age in a Digital World</a></strong></em><strong>. </strong>She’s also the author of <em><a href="https://www.splitrockbks.com/book/9781629561455" target="_blank">Screenwise: Helping Kids Thrive (and Survive) in Their Digital World</a></em> and has a PhD in media technology and society from Northwestern University and has taught at Northwestern and DePaul.</p><p><em>GIVEAWAY</em></p><p>In lieu of taking our usual guest honorarium, Devorah asked me to host a book giveaway, which is so much fun. <strong>We have four copies of </strong><em><strong><a href="https://www.splitrockbks.com/book/9780593420966" target="_blank">Growing Up in Public</a></strong></em><strong> from Split Rock Books, who can ship them anywhere in the United States.</strong> To enter, just make sure you are <a href="https://virginiasolesmith.substack.com/subscribe?" target="_blank">on the free or paid list</a> for the Burnt Toast newsletter, and then <a href="https://docs.google.com/forms/d/e/1FAIpQLSevGVQZhnWcADwVtsPFTYPu-_SawdcxbczrtlrJ1t1f71tn3w/viewform" target="_blank">enter here</a>. <strong>We’ll pick four winners at random next Thursday, September 28.</strong></p><p><strong>And! If you order </strong><em><strong><a href="https://www.splitrockbks.com/book/9780593420966" target="_blank">Growing Up in Public</a></strong></em><strong> from the </strong><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a></strong><strong>, you can get 10 percent off that purchase if you also order (or have already ordered!) </strong><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em><strong>!</strong> (Just use the code FATTALK at checkout.)</p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become </strong><strong><a href="https://virginiasolesmith.substack.com/subscribe?coupon=2b4154c6" target="_blank">a paid Burnt Toast subscriber </a></strong><strong>to get all of Virginia's reporting and bonus subscriber-only episodes. </strong></p><p><em><strong>Disclaimer: </strong></em><em>Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she and her guests give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><strong>Devorah's</strong><strong><a href="https://www.instagram.com/devorahheitnerphd/" target="_blank"> Instagram</a></strong><strong>, </strong><strong><a href="https://devorahheitner.substack.com/" target="_blank">Substack</a></strong><strong> and </strong><strong><a href="https://devorahheitner.com/" target="_blank">website for speaking engagements</a></strong><strong>. </strong></p><p><a href="http://www.stephaniezerwas.com/" target="_blank">Dr. Stephanie Zerwas</a></p><p><a href="https://www.sciencedirect.com/science/article/abs/pii/S1054139X19305099?via%3Dihub" target="_blank">Great safer sexting tips</a> from Sameer Hinduja and Justin W. Patchin</p><p><em><a href="https://www.splitrockbks.com/book/9781250878359" target="_blank">Pageboy</a></em> by Elliot Page</p><p><a href="https://www.skylightframe.com/products/skylight-calendar/?g_acctid=110-583-3170&g_adgroupid=149717126625&g_adid=662629773338&g_adtype=search&g_campaign=SCM_Google_Search_Brand_Calendar_US&g_campaignid=20282356960&g_keyword=skylight%20calendar&g_keywordid=kwd-948078046073&g_network=g&utm_source=adwords&utm_medium=paid_search&utm_campaign=SCM_Google_Search_Brand_Calendar_US&utm_content=Calendar&utm_term=skylight%20calendar&gclid=CjwKCAjw6p-oBhAYEiwAgg2Pgltbk4qLhBt23kb0N1flDWShX7zf6Q0GXYhH8RY2y1OsJImN4cm7axoCf7IQAvD_BwE" target="_blank">Skylight Calendar</a></p><p><em>FAT TALK</em> is out! O<a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">rder your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. You can also order the audio book from <a href="https://libro.fm/audiobooks/9781250909428-fat-talk" target="_blank">Libro.fm</a> or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism. </em></p><h3><strong>Episode 110 Transcript</strong></h3><p><strong>Devorah</strong></p><p>Hi, I’m Devorah Heitner and I research and write about kids growing up in the digital world. My goal is to demystify these issues for parents, educators and other people who are supporting kids because there’s a lot of panic and stress out there.</p><p><strong>Virginia</strong></p><p>A question we are constantly exploring here on Burnt Toast is how do we foster bodily autonomy in kids? As you know, we mostly talk about it here in terms of food and body size. But as I was reading your new book, <em><a href="https://www.splitrockbks.com/book/9780593420966" target="_blank">Growing Up in Public</a></em>, I just kept thinking: <strong>This is also the body autonomy conversation.</strong> You talk about how to help kids preserve body autonomy in digital spaces, and in terms of their technology use. So just to set the stage, how can bodily autonomy be lost or diminished in this new era, where kids, as you say, are growing up in public?</p><p><strong>Devorah</strong></p><p><strong>Well, a huge issue is that kids have very little control over what other people share about them. And that starts at home with parents.</strong> Most of us are sharing about our kids in social spaces. That gives kids a whole record of the way that they look at different times in their lives, and that’s shared with people that they may not even know.</p><p>It was a real wake up call for me when my son was eight years old. We were visiting another city and someone recognized him and said his name out loud to him. We have a weird first and last name—all of us in our family have weird names—so he knew it was him. And he turned around and he was like, “Who is this person?” And someone had recognized him from my Facebook. </p><p><strong>Virginia</strong></p><p>Oh, wow. </p><p><strong>Devorah</strong></p><p>It was a family friend. It wasn’t anybody creepy. My Facebook wasn’t that huge. But it was enough for us to both have this wake up call. He was like, “Wait a minute, why does someone I don’t even know recognize me just from how I look?”</p><p>And it made me realize I need to be asking him before I share, that we need to have a consent-based policy around sharing pictures of one another in the family. And that I just wanted to limit my sharing, especially when my kid is young. Because although an eight year old, I think, can give consent, I also think they may be like, “put this on TikTok,” or “put this on your Insta, mommy!” And you might think, “maybe this moment is better just for us.” Because you have an adult’s context about that sharing.</p><p><strong>Virginia</strong></p><p>Even if you’re just talking about a private Instagram that has maybe 100 or 200 followers—it’s hard for kids to grasp how big that audience is.</p><p><strong>Devorah</strong></p><p>Absolutely. And I think a lot of us think that teenagers in particular don’t care about privacy, because they can be so public in their own sharing. But they absolutely care if you share a cringey photo of them that their friend’s mom sees, and therefore their friend ends up seeing. They absolutely do care.</p><p><strong>Virginia</strong></p><p>I have to tell you my wake up call. This was when my older daughter was in third grade. I posted in my personal Instagram Stories a photo—I can’t remember what the photo was, but some funny moment. And she had said, “oh, so-and-so in my class told me about that.” I forget, it was a dance or something. So I posted it and I tagged the mom of that kid, like “LOL, we’re doing the thing your kid told my kid about.” And then I said to my daughter, “Oh, your friend’s mom thought it was so funny.” And she was like, “You posted this?? He saw? Are you kidding me?” She was horrified with me. And I was like, “Oh, right, like, you having this other kid in your class see you—I don’t know what the social dynamics are here. I don’t know if you guys are really friends or if you were just telling me about this person.” I felt horrible. It was just a clear moment of: <strong>Oh, right. You need to give consent. I cannot assume that I understand the inner workings of your social network and what you are comfortable putting out in the world.</strong></p><p><strong>Devorah</strong></p><p>I think that that wake up call often comes around ages 7, 8, 9—once kids have a more autonomous social circle, and yet they’re still very connected to us. So if you’re part of an elementary school community, a lot of your social circle might be also their peers’ parents, and that’s a very tricky place where maybe you don’t want to share about their social anxiety or school avoidance or a new diagnosis of dyslexia or something else. Because that’s that’s <em>theirs</em> to share with their friends or not.</p><p><strong>Virginia</strong></p><p>In the book, you describe this moment when a lot of kids do get on social media and realize how much their parents have been documenting them since birth and feel really violated. This is something I’ve wrestled with a lot as someone who’s semi-public and writes about parenting. And I have been setting increasingly stricter boundaries around what of my kids goes into my work and on the Internet. But it’s true in these personal spheres as well. How do you suggest parents think about what we’re posting?</p><p><strong>Devorah</strong></p><p>It’s really important to talk with kids once they can engage with you. So, certainly your 7 & ups, and especially tweens and teens. A 10 year old, a 12 year old, they will let you know. <strong>If your kid is saying, “Don’t take my picture,” I think we have to respect that.</strong> I have been known to beg and my kid doesn’t want to be photographed at all. I’m like, I need at least 12 a year, just for the grandparent calendar. We have three grandparents, they get a calendar, I need 12 photos a year.</p><p><strong>Virginia</strong></p><p>That seems like a reasonable ask. I ask for one family photo a year with my older daughter. She hates photos. I’ll be like, “Can we have one shot, one family photo that I can count on?” And this year I got it in January and honestly, I wish I waited a little bit because now there have been all these moments where I don’t get the picture.</p><p><strong>Devorah</strong></p><p><strong>I think listening and giving them consent, like with so many other things with their bodies and their image, is so profoundly important because it reminds them that when their peers start taking photos of them, they are free to say no thank you. </strong>They’re free to go to their friend’s house and have their friend be like, Let’s do TikTok dance. And your kid is free to be like, I’d love to dance with you but I don’t want this on your channel, or I do, and that’s okay. Or I don’t want to be on your YouTube, right? I’ve talked to kids who were even recorded by other kids on Discord where they’re playing a game together and then the kid is like live streaming the gaming session and the other kid doesn’t know. </p><p>So we really want to make sure that kids understand that you have a right to say no thanks. You don’t even have to have a reason, you can certainly be ready with a reason, like my strict parents won’t let me be on YouTube when I’m 10. Or, I don’t like how my hair looks right now, whatever you want to say. But you can also just be like, no thanks. And that’s okay. You don’t have to have an excuse or a reason. </p><p>Virginia</p><p>I am realizing I have had moments where I really want the photo and she says no. And I’ll be like, “well, you have to tell me why.” And now I’m just like, “Oh, God, no. Why did I do that?” Like, you’re absolutely right. <strong>No is a complete sentence. We don’t owe anyone that explanation.</strong> So okay, that is something I can change. Noted. </p><p><strong>Devorah</strong></p><p>It reminds them that they should ask permission, that they shouldn’t snap that photo or take a video and put it up into the world without their friend saying yes. And if their friend is putting their hand over their face, you don’t take the picture. Modeling consent is is so huge. <strong>I have had parents tell me it improved their relationship with their child, that their child felt like they were paparazzi.</strong> It was stressing them out or they were moderating their behavior and not being as silly and loosey-goosey at home. The last thing any of us would want is our kid curtailing their childhood and their innate silliness and adorability, because they don’t want those bunny slippers shared with their fourth grade class.</p><p><strong>Virginia</strong></p><p><strong>You also talk about having a rule of waiting 24 hours before you post something</strong>, even if your kid has said it’s okay to share that. Just because there’s so often that caught up in the moment feeling of, “I have to post this right away.” And if you wait a day, you might be like, meh, whatever, it’s fine. That seems super smart.</p><p><strong>Devorah</strong></p><p>That’s great for kids, too. Especially when we talk about the age where they might start feeling like they’re being left out more or leaving other people out sometimes. Those early middle school years where you can be really keyed into that exclusion channel in your brain. I don’t need to see the pictures of other people ice skating. So maybe you do share some pictures from that outing to the beach with your friends. Or maybe you sit on it and realize I’m just happy to have these in my own phone memories.</p><p><strong>I think all of us are having a moment with social media where we’re like, “Wait, how much of our lives do we need to share?”</strong> As the very media changes, as we move from some that we liked before to other spaces and think about how even if I move away from an account, how much of my memories are in this legacy account that I don’t even use anymore? Do I wish I just had it all in one place so that those family photos are available to me. Do I want Mark Zuckerberg or anyone else to have my family album? Like, maybe I want to go back to even printing photos.</p><p><strong>Virginia</strong></p><p>Another tip I loved was your advice to limit how many full body shots you post of your kids. </p><p><strong>Devorah</strong></p><p>I got that from <a href="http://www.stephaniezerwas.com/" target="_blank">Dr. Stephanie Zerwas</a> who studies eating disorder prevention and treatment. I spoke with her because I wanted to really understand what role social media can play in exacerbating the risk of eating disorders and what the rules should be if somebody is in recovery. She said she thinks that all parents should just limit how many full body photos or things like bathing suit photos and things like that, because it just gives our kids something to look at and kind of obsess over. </p><p><strong>It can become a space where they go back and ruminate and look at their 9 or 10 year old body and compare it to their 12 or 13 year old body with longing or rumination, and that’s not healthy.</strong> So, again, that doesn’t mean we can never take pictures of our kids. To me, fully clothed in our sweatshirts sitting around the fire is probably less provocative of body rumination than a bathing suit photo or a gymnastics photo in a leotard or something like that.</p><p>I think we all are familiar with the fact that puberty can feel like being taken over by aliens. For some kids, it’s a lot to manage. The body image pressure on kids is intense in that time anyway, in our culture. So it’s worth just thinking about how many pictures you had of yourself from ages 8 to 15 where you’re able to micro analyze things about your body. I mean, for me, they’re just holiday pictures and school pictures. Lighting Hanukkah candles is less likely to be a body rumination moment provoker. </p><p><strong>Virginia</strong></p><p>Right? I remember taking a disposable camera on a camp field trip to an amusement park and developing the film later—this was eighth grade. And it was the first time I had that really disassociating experience of looking at photos of my body and not really recognizing myself, and feeling strange about it. And I’m just thinking, that was one roll of film I developed. So, nine photos? When today, there are thousands, right? Your phone is just full of photos. Turning down the volume on that seems so helpful, if even just one photo can trigger big feelings like that.</p><p><strong>Devorah</strong></p><p>Less is more. </p><p><strong>Virginia</strong></p><p>You argue that another way parents are—with good intentions but nevertheless— violating their kids’ body autonomy, is with our routine use of geotracking, and by monitoring kids texts and other digital communications.</p><p>We’re not up to texting yet, because my kid is only 10. But I have used geotracking. She has one of those Gizmo watches and when we were trick-or-treating last year, as she was racing around the neighborhood in the dark, I could be like, “Okay, she’s down at so-and-so’s house.” It was reassuring to use in that very specific capacity. But your chapter on this made me rethink it. <strong>What do you see as the costs of continually knowing where our kids’ bodies are in space?</strong></p><p><strong>Devorah</strong></p><p>I’d start by saying you’re not alone. I think a lot of parents find the technology to be both reassuring and anxiety provoking. So it’s both/and, right? The fact that we can do it makes us feel like we should. Our parents didn’t have that option, as we were racing around the neighborhood in the dark collecting candy, and they just had to live with whatever anxiety that provoked. And because we have the choice to, you’re able to geotrack them that way. I think a lot of people do find that reassuring. People I talked to for the book definitely said that. </p><p>At the same time, the fact that you can do it raises a lot of questions. Halloween might be a special case. But are we tracking our kids on their walk to school, even though that’s their routine walk to school? Historically we live in a very safe time, our kid is probably pretty safe walking to school most of the time. The things that we worry about in our culture are these huge events like school shootings—obviously really terrifying things, right? But it’s not clear that geotracking would actually help or make us feel safer if that happened. <strong>We need to do things as a society to make the world safer, but geo tracking our kids is not the answer in that situation.</strong> </p><p>When we’re talking about teenagers, especially where their independence is really an important part of their development, covertly tracking our kids is very problematic. I think doing it openly in specific instances is okay. Say they’re driving across country to visit colleges independently and we know we won’t sleep if we’re sending our driver who has had a license for six months to drive across state lines. Maybe then we say, “Okay, I’m going to geotrack you because it’ll make me feel better. But also, can you call me when you get there?” That’s reasonable. But if we start geotracking our students at college, for example, which some parents told me they do…</p><p><strong>Virginia</strong></p><p>That was wild, oh my lord!</p><p><strong>Devorah</strong></p><p>Many people are still paying their kid’s bill in college. <strong>So they’re on your phone plan, but please don’t track your kid to see if they are going to class.</strong> </p><p><strong>Virginia</strong></p><p>It is a right of college students to be not going to class.</p><p><strong>Devorah</strong></p><p>You do not need to know that level of detail. Or if they slept in someone else’s room last night.</p><p><strong>Virginia</strong></p><p>You don’t want to know, it’s fine.</p><p><strong>Devorah</strong></p><p>You don’t need to know.</p><p><strong>Virginia</strong></p><p>Not your business.</p><p><strong>Devorah</strong></p><p>Not until they bring that person home and introduce them, then you can be like, “Nice to meet you.” That’s when you should be finding out. It shouldn’t be like, why did your little dot spend the night two inches from your usual little dot? That’s a little invasive, Dad.</p><p><strong>Virginia</strong></p><p>It is something to really sit with and figure out how to be more open with our kids about it. And also, can we do much less of it?</p><p><strong>Devorah</strong></p><p>We want to think about what we’re habituating them to, as well. Think about their future romantic relationships. <strong>What if their future partner or someone they’re dating says, “I just want to track you all the time on this app?”</strong> Do we want to accustom kids to thinking this is what love looks like?</p><p><strong>Virginia</strong></p><p>It’s just like letting them say no to photos without a reason so that they can say no without a reason to friends or to romantic partners. <strong>We forget how much of what we are modeling for them is going to be what they accept as normal in their other relationships.</strong> </p><p>Let’s talk a little more about how to approach what the kids are doing online. <strong>For a lot of parents, screen time and social media are these spaces where we have a hard time breaking out of a restrictive mindset.</strong> My kids are younger, but I do still carry around rules in my head around screen time limits, and how long should they be on their iPads and all of that. I’m trying to relax my grip, but I admit, this is a hard one for me. <strong>Is this a situation like sugar where we know restriction is going to only breed fixation and deception and they’re going to do it anyway?</strong></p><p><strong>Devorah</strong></p><p>It is really tricky. I do think there’s an analogy about why we don’t want to restrict screens in how we try to restrict food with kind of a misguided focus on health. <strong>And: I think with tech, there is a place for thinking about the quality of our kids’ experience more than the quantity. </strong>So thinking about their creativity versus consumption balance. This may be where the food analogy doesn’t work so well, because we do want to think about <em>what</em> they’re consuming with tech, because there are things that are harmful. I think that is a little bit different than food. Like pornography, for example, I’m going to say is harmful. There is a lot of content related to dieting that’s harmful. And anything categorized as fitness or nutrition or wellness is all super adjacent to very toxic content for kids. I’m very leery of any of that.</p><p>I think there are other things, as well, that things that are just too scary for a kid, like for a 9 or 10 year old. There might be movies that are just too scary or violent, or even the news, I think, is probably content we want to tread carefully with at this point, and make sure at least that we’re watching with our kids. I wouldn’t want my kid to watch that on his own. That’s something I want to watch with him so we can talk about what we see and engage about that. </p><p>So we want to teach kids good skills in terms of media literacy, and we want to help them balance their experience between connecting with others, solo media use, creativity, consumption, all of that. And honestly, the best way to do that is to model a balanced use. I do think some kind of hardcore restrictions can work, especially for younger kids —taking away connected devices at night so kids can sleep, for example, is a strategy I’m very comfortable with as a parent. <strong>But at a certain point in high school, kids probably need to learn to self-regulate around some of those things.</strong> And if a kid is struggling to self-regulate, maybe you could work together and collaborate on a plan. But I think most middle schoolers are not ready to self-regulate around their own sleep.</p><p><strong>Virginia</strong></p><p>There is another nice parallel there with food, because we talk about how parents should be in charge of <em>when</em> food is eaten. You’re in charge of figuring out the meal schedule. Like, wanting there to be a dinner time versus a five hour free for all, when kids don’t really get in touch with their hunger cues. So it makes sense, similarly, that kids would need to learn those regulating skills with screens before they’re ready to be like, “I will still go to sleep, even if I watch my iPad until 10 pm.”</p><p><strong>Devorah</strong></p><p>And the devices and apps are designed to keep us there. So talk with kids about that design and help them understand that these games are designed to keep you feeling like you almost won. Your avatar is going to come back in the next round, you really aren’t going to win. And TikTok has no ending cues. So if you want to get anything else done today, you need to make a plan for when you’re going to stop doing TikTok. <strong>TikTok is never going to be done. It’s not like when I was a kid watching “Little House on the Prairie” and then the episode was done and you got up to do something else.</strong></p><p><strong>Virginia</strong></p><p>On the bedtime thing: One of my kids needs a meditation app to fall asleep to. So we do have a device in the room for that. I shut off everything else on the iPad, except for the meditation app at night, but we’ve had to have a lot of conversations about it because I also know she’s smart enough to figure out how to override all of that if she wants to. What I love about your work is that you’re not making these hard and fast rules and blanket prescriptions, you’re allowing for this to be a conversation between parents and kids. This should be something you’re figuring out what works for your family.</p><p><strong>Devorah</strong></p><p>Exactly.</p><p><strong>Virginia</strong></p><p>The last thing I really want to get into is sexting. This chapter, Devorah, blew my mind. I mean, I’m not there yet. My kids aren’t old enough. Some of this I haven’t thought enough about it. But I really did think sexting was only ever terrible. </p><p>And I just want to read something you wrote because they really, really resonated, you wrote:</p><blockquote><p>The uncomfortable truth is that <strong>when consensual and private, sexting can be nothing more than another form of healthy teenage sexual exploration</strong>, one that often has no social consequences. If we use fear tactics to shame her kids or scare them into not sexting, we only make it harder for them to seek out adult help if they get into a tricky situation. </p></blockquote><p>And then you went through a lot of the research on this and concluded kids who feel autonomous and like they have free choice don’t seem to experience sexting as harmful, according to numerous research studies, and that’s important. </p><p>This is really paradigm shifting.</p><p><strong>Devorah</strong></p><p>I’m excited to have the conversation because I do think it’s paradigm shifting for me as well. We want kids to be able to explore their bodies through solo sex, masturbation, and when they’re ready, if they want to, with partners. There are reasons to be concerned with the idea of them sharing picture, because we live in a world where privacy can be so compromised, because we live in a world that criminalizes teenagers for sexting. As a parent of a 14 year old, I’m not saying I <em>want</em> my kid to do it or that I’d be happy If I found out it was happening. I just think it’s important to understand that it can be fine. And that many, many kids —the hundreds I’ve talked to, the thousands in much larger studies—are saying they’re fine. They’re okay. Not every kid gets arrested or sextorted or has a horrible experience. And for some kids, they’re saying it’s empowering.<strong> And when we look at even from a public health perspective, it is safer sex.</strong></p><p><strong>Virginia</strong></p><p>Right. You can’t get pregnant.</p><p><strong>Devorah</strong></p><p>You’re not going to get pregnant. You’re not going to get an STD.</p><p><strong>Virginia</strong></p><p>I think a lot of parents today are trying to think, “How can I be more sex positive?” We named the body parts, we talk about masturbation, all of that’s great. And this is another layer we have to talk with our kids about. Because as you say, it’s happening. So to take the perspective of it’s always terrible and it should never happen, it’s just not particularly helpful because kids are going to do it. </p><p><strong>Devorah</strong></p><p>We want kids to know that there are risks, of course. No one should ever be pressuring them to send an image. No one should be ever sharing an image of themselves nonconsensually. And to be really clear, this is mostly girls in high school getting dick pics from guys.</p><p>No boys told me this story, but several mothers of boys told me “my son gets unbidden pictures from girls,” you know, and it’s like a flirting tactic. Maybe some boys would be like, woohoo! and others are like, this is uncomfortable for me. This is not the kind of flirting I like. Girls pretty universally were like, “I’m not into dick pics.” They were really clear that even a boy they previously thought was cute, might have been interested in talking to more, that was an off-putter. So I actually have said that to groups of boys, like when I speak in middle schools and high schools. I would say it in a really respectful way, because truly, kids are so clueless right now and don’t know what works. Amd to just say to boys—very, very kindly—if you are a boy who likes girls and you would like to get to know a girl and you’re interested, here are some things that you could try. But definitely don’t try that.</p><p>If you lead with “you might get arrested,” they’re not going to listen to you because that doesn’t happen to most people who do it. You could certainly say, “If you did this in the workplace as an adult, you would definitely get arrested.” But you can also just say, <strong>“This is really off putting and girls may consider it to be harassment. They may report it. And even if they don’t do that, they’re not going to look at you the same way.”</strong> It doesn’t feel respectful. There’s a million other things you can try that might be a way of approaching a classmate or a peer that you would like to get to know more, and this is not one of them. </p><p>Interestingly, research shows that queer boys are a little bit more open to those kinds of things, but even then only if it’s consensual. “Can I send?” is still the way to approach it. <strong>You don’t just send the unbidden genital pic, to be clear for anyone listening. Never do that. Never.</strong> </p><p>But I think kids are so confused about what will work. <strong>I think about myself with crushes as a teenager, like leaving poems in people’s locker. Can I be so sure I wouldn’t have tried a sexy picture?</strong> I don’t know. I didn’t have the technology to try that. So I think we shouldn’t be on this like moral high ground like, “I never would have done that.” Because think about the outfit you wore to try to be alluring, the time you tried to go somewhere without your glasses on—I’m just talking about my own experience here—and couldn’t see. And then that wasn’t alluring, because maybe you fell or whatever. Your attempt to be alluring backfired. Whatever misguided things we tried to get people to like us, I think these are some of the things kids are doing. </p><p>I think we want to be very clear: They should never non consensually do this and they should never pressure anyone to share. And if they do exchange texts in the context of a mutual consensual exchange and their relationship ends, the respectful thing to do is to delete the photos. Not to keep them and certainly never to share them no matter what, even if you’re really hurt by someone. There is just no time where it’s ever okay to nonconsensually share.</p><p>And I think we want to really emphasize that if it happens to one of your kids’ friends—and this is where I really do want to think about a little bit of feminist solidarity, especially among girls. <strong>Don’t throw that friend under the bus. Your friends’ privacy has been violated and you want to stick by that person and support them.</strong> That’s really important. But it’s just really profound to think about consent and safety and trust around sexting, and not just focus on the understandable fear. </p><p>If you’re confronted with an image of your child that you never wanted to see, or one of their friends or something like that, first of all, you’re in a really awkward situation. You’re seeing your kid in a way you were never intended to see them and they would never want. It’s violating all kinds of boundaries. But you want to communicate to your child, if you find out that they’ve been sexting that you continue to totally respect them and their autonomy, and that your concern is for their safety. Especially if they’ve had something circulate non consensually.</p><p>Say you have a 17-year-old in love and you find out they’re consensually sexting with their partner, and you find out because something comes up on their phone and it’s on the kitchen table: <strong>I would treat that like you saw them with the half open bathroom door and you wish you hadn’t. Just pretend that you didn’t see that and move on and everyone’s happy.</strong> </p><p>But if they’re coming to you saying, “I’m in a jam, because my photo is circulating around because my ex shared it” or some horrible thing, then you just want to communicate your respect for them. You’re so profoundly glad they came to talk to you and these are the steps you’re going to take together. I talk about this more in the book: What are your steps at school? What are the legal rights you have in that scenario? But also let them know how much courage it took to let you know and how proud you are of them. <strong>You really want to communicate your respect because especially if your kid is being slut-shamed at school, it’s really important that they hear how much you respect them.</strong></p><p><strong>Virginia</strong></p><p>I think this is a great chapter for parents to share with their teenagers because you had some other great tips like: Make sure your face is not in the photo, make sure you’re not identifiable. You can never totally prevent one of these worst case scenarios of it getting circulated, but just smart strategies to take and I loved that approach, too.</p><p><strong>Devorah</strong></p><p>I want to give some credit to my colleagues who I’m cribbing some of those from and they’re cited in the book. <strong>Sameer Hinduja and Justin W. Patchin </strong><strong><a href="https://www.sciencedirect.com/science/article/abs/pii/S1054139X19305099?via%3Dihub" target="_blank">wrote these great safer sexting tips</a></strong><strong> that I cite in the book.</strong> I have a few of my own that I added, but I think it’s really worth looking at that. They are cyber bullying experts, actually. So they have seen the bad scenario where it’s weaponized against kids. I think it was honestly really brave of them to talk about safer sexting because I think what everyone wants is just don’t do it. We’re not in a place where that’s realistic. The laws are about 10 years behind where kids are.</p><p><strong>Virginia</strong></p><p><strong>It feels like a vestige of purity culture, having this idea about kids and sex that’s not realistic and not inclusive in any way.</strong> I loved the reframe and I loved all the awesome practical advice. It’s just such a great book and I think folks are gonna get so much out of it. Thank you for writing it.</p><p><strong>Devorah</strong></p><p>Thank you.</p><h3><strong>Butter</strong></h3><p><strong>Devorah</strong></p><p><strong>I just read </strong><em><strong><a href="https://www.splitrockbks.com/book/9781250878359" target="_blank">Pageboy</a></strong></em><strong>, Elliot Page’s autobiography.</strong> It’s really profound. I read it because my sister is a huge fan. So I bought it, read it on the plane, and then gave it to her. So now we can like have a little sister book club and talk about it in a few weeks, but I loved it. It really helped me in my thinking and understanding and it’s a profound book about bodily autonomy. Probably a read that other people in your community will enjoy. </p><p><strong>Virginia</strong></p><p>That’s an excellent recommendation. </p><p>My recommendation is going to be tech-related. We just got the <a href="https://www.skylightframe.com/products/skylight-calendar/?g_acctid=110-583-3170&g_adgroupid=149717126625&g_adid=662629773338&g_adtype=search&g_campaign=SCM_Google_Search_Brand_Calendar_US&g_campaignid=20282356960&g_keyword=skylight%20calendar&g_keywordid=kwd-948078046073&g_network=g&utm_source=adwords&utm_medium=paid_search&utm_campaign=SCM_Google_Search_Brand_Calendar_US&utm_content=Calendar&utm_term=skylight%20calendar&gclid=CjwKCAjw6p-oBhAYEiwAgg2Pgltbk4qLhBt23kb0N1flDWShX7zf6Q0GXYhH8RY2y1OsJImN4cm7axoCf7IQAvD_BwE" target="_blank">Skylight Calendar</a>, which is basically an iPad, but it doesn’t have everything an iPad has. It’s a digital calendar that can sit in your kitchen and you can link it to Google calendars or whatever online calendars you use. It shows your family’s calendar in a really clear, beautiful design that’s super easy for the kids to understand the schedule, all the grown ups to understand the schedule. It also has a built-in grocery list, so just a useful family organization tool. </p><p>But a fun thing about it, that I think is related to this conversation, is there is a way to send pictures from your phone to be displayed as the screensaver on it. When you aren’t looking at the calendar, it’ll just rotate through whatever photos you load on to it. </p><p>And I realized when I did it, number one, it was a great way to talk to my kids about taking photos and displaying them. It’s a way—especially for my five year old for whom social media is way too abstract a concept—it’s a way for me to ask, Do you want me to take your picture? Do you want me to put it up on the calendar? <strong>And so we could do some consent practice right there and involve her in the process in a more tangible way than her understanding what it means if I post something on my phone.</strong> She doesn’t know what that means yet.</p><p><em>And</em> I realized I had less of an urge to post their photos on my private Instagram, because I could just look at it in my kitchen. <strong>I realized, Oh, I just wanted to enjoy the photo. I don’t need to share it.</strong> So that was kind of a cool thing.</p><p><strong>Devorah</strong></p><p>That sounds like something I could really use in my house because we’ve tried all these paper calendars and nothing really works, we all have ADHD. <strong>I do think teaching kids digital calendaring is super important, especially as they get to middle school and high school.</strong> I would enjoy something like this. I’m going to have a look at it. </p><p><strong>Virginia</strong></p><p>All right. Well, thank you so much for being here. Tell listeners where they can find you and how we can support your work.</p><p><strong>Devorah</strong></p><p>You can come check out my speaking if you want to bring me to your community. If you know anyone who wants some support on raising kids in the digital age, I go out to schools and workplaces and speak. And that’s at <a href="https://devorahheitner.com" target="_blank">devorahheitner.com</a>. If you want my Substack that’s <a href="https://open.substack.com/pub/devorahheitner" target="_blank">Mentoring Kids in a Connected World with Devorah Heitner</a> and I’m also on Instagram at <a href="https://www.instagram.com/devorahheitnerphd/?hl=en" target="_blank">Devorah Heitner, PhD</a>.</p><p><strong>Virginia</strong></p><p>Amazing. Thank you for being here! </p><p><strong>Devorah</strong></p><p>It’s so much fun to talk with you.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>Sexting is Safer Sex</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>﻿Today Virginia is chatting with Dr. Devorah Heitner, author of the brand new book, Growing Up in Public: Coming of Age in a Digital World. She’s also the author of Screenwise: Helping Kids Thrive (and Survive) in Their Digital World and has a PhD in media technology and society from Northwestern University and has taught at Northwestern and DePaul.GIVEAWAYIn lieu of taking our usual guest honorarium, Devorah asked me to host a book giveaway, which is so much fun. We have four copies of Growing Up in Public from Split Rock Books, who can ship them anywhere in the United States. To enter, just make sure you are on the free or paid list for the Burnt Toast newsletter, and then enter here. We’ll pick four winners at random next Thursday, September 28.And! If you order Growing Up in Public from the Burnt Toast Bookshop, you can get 10 percent off that purchase if you also order (or have already ordered!) Fat Talk! (Just use the code FATTALK at checkout.)If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes. Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she and her guests give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSDevorah&apos;s Instagram, Substack and website for speaking engagements. Dr. Stephanie ZerwasGreat safer sexting tips from Sameer Hinduja and Justin W. PatchinPageboy by Elliot PageSkylight CalendarFAT TALK is out! Order your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. You can also order the audio book from Libro.fm or Audible.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism. Episode 110 TranscriptDevorahHi, I’m Devorah Heitner and I research and write about kids growing up in the digital world. My goal is to demystify these issues for parents, educators and other people who are supporting kids because there’s a lot of panic and stress out there.VirginiaA question we are constantly exploring here on Burnt Toast is how do we foster bodily autonomy in kids? As you know, we mostly talk about it here in terms of food and body size. But as I was reading your new book, Growing Up in Public, I just kept thinking: This is also the body autonomy conversation. You talk about how to help kids preserve body autonomy in digital spaces, and in terms of their technology use. So just to set the stage, how can bodily autonomy be lost or diminished in this new era, where kids, as you say, are growing up in public?DevorahWell, a huge issue is that kids have very little control over what other people share about them. And that starts at home with parents. Most of us are sharing about our kids in social spaces. That gives kids a whole record of the way that they look at different times in their lives, and that’s shared with people that they may not even know.It was a real wake up call for me when my son was eight years old. We were visiting another city and someone recognized him and said his name out loud to him. We have a weird first and last name—all of us in our family have weird names—so he knew it was him. And he turned around and he was like, “Who is this person?” And someone had recognized him from my Facebook. VirginiaOh, wow. DevorahIt was a family friend. It wasn’t anybody creepy. My Facebook wasn’t that huge. But it was enough for us to both have this wake up call. He was like, “Wait a minute, why does someone I don’t even know recognize me just from how I look?”And it made me realize I need to be asking him before I share, that we need to have a consent-based policy around sharing pictures of one another in the family. And that I just wanted to limit my sharing, especially when my kid is young. Because although an eight year old, I think, can give consent, I also think they may be like, “put this on TikTok,” or “put this on your Insta, mommy!” And you might think, “maybe this moment is better just for us.” Because you have an adult’s context about that sharing.VirginiaEven if you’re just talking about a private Instagram that has maybe 100 or 200 followers—it’s hard for kids to grasp how big that audience is.DevorahAbsolutely. And I think a lot of us think that teenagers in particular don’t care about privacy, because they can be so public in their own sharing. But they absolutely care if you share a cringey photo of them that their friend’s mom sees, and therefore their friend ends up seeing. They absolutely do care.VirginiaI have to tell you my wake up call. This was when my older daughter was in third grade. I posted in my personal Instagram Stories a photo—I can’t remember what the photo was, but some funny moment. And she had said, “oh, so-and-so in my class told me about that.” I forget, it was a dance or something. So I posted it and I tagged the mom of that kid, like “LOL, we’re doing the thing your kid told my kid about.” And then I said to my daughter, “Oh, your friend’s mom thought it was so funny.” And she was like, “You posted this?? He saw? Are you kidding me?” She was horrified with me. And I was like, “Oh, right, like, you having this other kid in your class see you—I don’t know what the social dynamics are here. I don’t know if you guys are really friends or if you were just telling me about this person.” I felt horrible. It was just a clear moment of: Oh, right. You need to give consent. I cannot assume that I understand the inner workings of your social network and what you are comfortable putting out in the world.DevorahI think that that wake up call often comes around ages 7, 8, 9—once kids have a more autonomous social circle, and yet they’re still very connected to us. So if you’re part of an elementary school community, a lot of your social circle might be also their peers’ parents, and that’s a very tricky place where maybe you don’t want to share about their social anxiety or school avoidance or a new diagnosis of dyslexia or something else. Because that’s that’s theirs to share with their friends or not.VirginiaIn the book, you describe this moment when a lot of kids do get on social media and realize how much their parents have been documenting them since birth and feel really violated. This is something I’ve wrestled with a lot as someone who’s semi-public and writes about parenting. And I have been setting increasingly stricter boundaries around what of my kids goes into my work and on the Internet. But it’s true in these personal spheres as well. How do you suggest parents think about what we’re posting?DevorahIt’s really important to talk with kids once they can engage with you. So, certainly your 7 &amp; ups, and especially tweens and teens. A 10 year old, a 12 year old, they will let you know. If your kid is saying, “Don’t take my picture,” I think we have to respect that. I have been known to beg and my kid doesn’t want to be photographed at all. I’m like, I need at least 12 a year, just for the grandparent calendar. We have three grandparents, they get a calendar, I need 12 photos a year.VirginiaThat seems like a reasonable ask. I ask for one family photo a year with my older daughter. She hates photos. I’ll be like, “Can we have one shot, one family photo that I can count on?” And this year I got it in January and honestly, I wish I waited a little bit because now there have been all these moments where I don’t get the picture.DevorahI think listening and giving them consent, like with so many other things with their bodies and their image, is so profoundly important because it reminds them that when their peers start taking photos of them, they are free to say no thank you. They’re free to go to their friend’s house and have their friend be like, Let’s do TikTok dance. And your kid is free to be like, I’d love to dance with you but I don’t want this on your channel, or I do, and that’s okay. Or I don’t want to be on your YouTube, right? I’ve talked to kids who were even recorded by other kids on Discord where they’re playing a game together and then the kid is like live streaming the gaming session and the other kid doesn’t know. So we really want to make sure that kids understand that you have a right to say no thanks. You don’t even have to have a reason, you can certainly be ready with a reason, like my strict parents won’t let me be on YouTube when I’m 10. Or, I don’t like how my hair looks right now, whatever you want to say. But you can also just be like, no thanks. And that’s okay. You don’t have to have an excuse or a reason. VirginiaI am realizing I have had moments where I really want the photo and she says no. And I’ll be like, “well, you have to tell me why.” And now I’m just like, “Oh, God, no. Why did I do that?” Like, you’re absolutely right. No is a complete sentence. We don’t owe anyone that explanation. So okay, that is something I can change. Noted. DevorahIt reminds them that they should ask permission, that they shouldn’t snap that photo or take a video and put it up into the world without their friend saying yes. And if their friend is putting their hand over their face, you don’t take the picture. Modeling consent is is so huge. I have had parents tell me it improved their relationship with their child, that their child felt like they were paparazzi. It was stressing them out or they were moderating their behavior and not being as silly and loosey-goosey at home. The last thing any of us would want is our kid curtailing their childhood and their innate silliness and adorability, because they don’t want those bunny slippers shared with their fourth grade class.VirginiaYou also talk about having a rule of waiting 24 hours before you post something, even if your kid has said it’s okay to share that. Just because there’s so often that caught up in the moment feeling of, “I have to post this right away.” And if you wait a day, you might be like, meh, whatever, it’s fine. That seems super smart.DevorahThat’s great for kids, too. Especially when we talk about the age where they might start feeling like they’re being left out more or leaving other people out sometimes. Those early middle school years where you can be really keyed into that exclusion channel in your brain. I don’t need to see the pictures of other people ice skating. So maybe you do share some pictures from that outing to the beach with your friends. Or maybe you sit on it and realize I’m just happy to have these in my own phone memories.I think all of us are having a moment with social media where we’re like, “Wait, how much of our lives do we need to share?” As the very media changes, as we move from some that we liked before to other spaces and think about how even if I move away from an account, how much of my memories are in this legacy account that I don’t even use anymore? Do I wish I just had it all in one place so that those family photos are available to me. Do I want Mark Zuckerberg or anyone else to have my family album? Like, maybe I want to go back to even printing photos.VirginiaAnother tip I loved was your advice to limit how many full body shots you post of your kids. DevorahI got that from Dr. Stephanie Zerwas who studies eating disorder prevention and treatment. I spoke with her because I wanted to really understand what role social media can play in exacerbating the risk of eating disorders and what the rules should be if somebody is in recovery. She said she thinks that all parents should just limit how many full body photos or things like bathing suit photos and things like that, because it just gives our kids something to look at and kind of obsess over. It can become a space where they go back and ruminate and look at their 9 or 10 year old body and compare it to their 12 or 13 year old body with longing or rumination, and that’s not healthy. So, again, that doesn’t mean we can never take pictures of our kids. To me, fully clothed in our sweatshirts sitting around the fire is probably less provocative of body rumination than a bathing suit photo or a gymnastics photo in a leotard or something like that.I think we all are familiar with the fact that puberty can feel like being taken over by aliens. For some kids, it’s a lot to manage. The body image pressure on kids is intense in that time anyway, in our culture. So it’s worth just thinking about how many pictures you had of yourself from ages 8 to 15 where you’re able to micro analyze things about your body. I mean, for me, they’re just holiday pictures and school pictures. Lighting Hanukkah candles is less likely to be a body rumination moment provoker. VirginiaRight? I remember taking a disposable camera on a camp field trip to an amusement park and developing the film later—this was eighth grade. And it was the first time I had that really disassociating experience of looking at photos of my body and not really recognizing myself, and feeling strange about it. And I’m just thinking, that was one roll of film I developed. So, nine photos? When today, there are thousands, right? Your phone is just full of photos. Turning down the volume on that seems so helpful, if even just one photo can trigger big feelings like that.DevorahLess is more. VirginiaYou argue that another way parents are—with good intentions but nevertheless— violating their kids’ body autonomy, is with our routine use of geotracking, and by monitoring kids texts and other digital communications.We’re not up to texting yet, because my kid is only 10. But I have used geotracking. She has one of those Gizmo watches and when we were trick-or-treating last year, as she was racing around the neighborhood in the dark, I could be like, “Okay, she’s down at so-and-so’s house.” It was reassuring to use in that very specific capacity. But your chapter on this made me rethink it. What do you see as the costs of continually knowing where our kids’ bodies are in space?DevorahI’d start by saying you’re not alone. I think a lot of parents find the technology to be both reassuring and anxiety provoking. So it’s both/and, right? The fact that we can do it makes us feel like we should. Our parents didn’t have that option, as we were racing around the neighborhood in the dark collecting candy, and they just had to live with whatever anxiety that provoked. And because we have the choice to, you’re able to geotrack them that way. I think a lot of people do find that reassuring. People I talked to for the book definitely said that. At the same time, the fact that you can do it raises a lot of questions. Halloween might be a special case. But are we tracking our kids on their walk to school, even though that’s their routine walk to school? Historically we live in a very safe time, our kid is probably pretty safe walking to school most of the time. The things that we worry about in our culture are these huge events like school shootings—obviously really terrifying things, right? But it’s not clear that geotracking would actually help or make us feel safer if that happened. We need to do things as a society to make the world safer, but geo tracking our kids is not the answer in that situation. When we’re talking about teenagers, especially where their independence is really an important part of their development, covertly tracking our kids is very problematic. I think doing it openly in specific instances is okay. Say they’re driving across country to visit colleges independently and we know we won’t sleep if we’re sending our driver who has had a license for six months to drive across state lines. Maybe then we say, “Okay, I’m going to geotrack you because it’ll make me feel better. But also, can you call me when you get there?” That’s reasonable. But if we start geotracking our students at college, for example, which some parents told me they do…VirginiaThat was wild, oh my lord!DevorahMany people are still paying their kid’s bill in college. So they’re on your phone plan, but please don’t track your kid to see if they are going to class. VirginiaIt is a right of college students to be not going to class.DevorahYou do not need to know that level of detail. Or if they slept in someone else’s room last night.VirginiaYou don’t want to know, it’s fine.DevorahYou don’t need to know.VirginiaNot your business.DevorahNot until they bring that person home and introduce them, then you can be like, “Nice to meet you.” That’s when you should be finding out. It shouldn’t be like, why did your little dot spend the night two inches from your usual little dot? That’s a little invasive, Dad.VirginiaIt is something to really sit with and figure out how to be more open with our kids about it. And also, can we do much less of it?DevorahWe want to think about what we’re habituating them to, as well. Think about their future romantic relationships. What if their future partner or someone they’re dating says, “I just want to track you all the time on this app?” Do we want to accustom kids to thinking this is what love looks like?VirginiaIt’s just like letting them say no to photos without a reason so that they can say no without a reason to friends or to romantic partners. We forget how much of what we are modeling for them is going to be what they accept as normal in their other relationships. Let’s talk a little more about how to approach what the kids are doing online. For a lot of parents, screen time and social media are these spaces where we have a hard time breaking out of a restrictive mindset. My kids are younger, but I do still carry around rules in my head around screen time limits, and how long should they be on their iPads and all of that. I’m trying to relax my grip, but I admit, this is a hard one for me. Is this a situation like sugar where we know restriction is going to only breed fixation and deception and they’re going to do it anyway?DevorahIt is really tricky. I do think there’s an analogy about why we don’t want to restrict screens in how we try to restrict food with kind of a misguided focus on health. And: I think with tech, there is a place for thinking about the quality of our kids’ experience more than the quantity. So thinking about their creativity versus consumption balance. This may be where the food analogy doesn’t work so well, because we do want to think about what they’re consuming with tech, because there are things that are harmful. I think that is a little bit different than food. Like pornography, for example, I’m going to say is harmful. There is a lot of content related to dieting that’s harmful. And anything categorized as fitness or nutrition or wellness is all super adjacent to very toxic content for kids. I’m very leery of any of that.I think there are other things, as well, that things that are just too scary for a kid, like for a 9 or 10 year old. There might be movies that are just too scary or violent, or even the news, I think, is probably content we want to tread carefully with at this point, and make sure at least that we’re watching with our kids. I wouldn’t want my kid to watch that on his own. That’s something I want to watch with him so we can talk about what we see and engage about that. So we want to teach kids good skills in terms of media literacy, and we want to help them balance their experience between connecting with others, solo media use, creativity, consumption, all of that. And honestly, the best way to do that is to model a balanced use. I do think some kind of hardcore restrictions can work, especially for younger kids —taking away connected devices at night so kids can sleep, for example, is a strategy I’m very comfortable with as a parent. But at a certain point in high school, kids probably need to learn to self-regulate around some of those things. And if a kid is struggling to self-regulate, maybe you could work together and collaborate on a plan. But I think most middle schoolers are not ready to self-regulate around their own sleep.VirginiaThere is another nice parallel there with food, because we talk about how parents should be in charge of when food is eaten. You’re in charge of figuring out the meal schedule. Like, wanting there to be a dinner time versus a five hour free for all, when kids don’t really get in touch with their hunger cues. So it makes sense, similarly, that kids would need to learn those regulating skills with screens before they’re ready to be like, “I will still go to sleep, even if I watch my iPad until 10 pm.”DevorahAnd the devices and apps are designed to keep us there. So talk with kids about that design and help them understand that these games are designed to keep you feeling like you almost won. Your avatar is going to come back in the next round, you really aren’t going to win. And TikTok has no ending cues. So if you want to get anything else done today, you need to make a plan for when you’re going to stop doing TikTok. TikTok is never going to be done. It’s not like when I was a kid watching “Little House on the Prairie” and then the episode was done and you got up to do something else.VirginiaOn the bedtime thing: One of my kids needs a meditation app to fall asleep to. So we do have a device in the room for that. I shut off everything else on the iPad, except for the meditation app at night, but we’ve had to have a lot of conversations about it because I also know she’s smart enough to figure out how to override all of that if she wants to. What I love about your work is that you’re not making these hard and fast rules and blanket prescriptions, you’re allowing for this to be a conversation between parents and kids. This should be something you’re figuring out what works for your family.DevorahExactly.VirginiaThe last thing I really want to get into is sexting. This chapter, Devorah, blew my mind. I mean, I’m not there yet. My kids aren’t old enough. Some of this I haven’t thought enough about it. But I really did think sexting was only ever terrible. And I just want to read something you wrote because they really, really resonated, you wrote:The uncomfortable truth is that when consensual and private, sexting can be nothing more than another form of healthy teenage sexual exploration, one that often has no social consequences. If we use fear tactics to shame her kids or scare them into not sexting, we only make it harder for them to seek out adult help if they get into a tricky situation. And then you went through a lot of the research on this and concluded kids who feel autonomous and like they have free choice don’t seem to experience sexting as harmful, according to numerous research studies, and that’s important. This is really paradigm shifting.DevorahI’m excited to have the conversation because I do think it’s paradigm shifting for me as well. We want kids to be able to explore their bodies through solo sex, masturbation, and when they’re ready, if they want to, with partners. There are reasons to be concerned with the idea of them sharing picture, because we live in a world where privacy can be so compromised, because we live in a world that criminalizes teenagers for sexting. As a parent of a 14 year old, I’m not saying I want my kid to do it or that I’d be happy If I found out it was happening. I just think it’s important to understand that it can be fine. And that many, many kids —the hundreds I’ve talked to, the thousands in much larger studies—are saying they’re fine. They’re okay. Not every kid gets arrested or sextorted or has a horrible experience. And for some kids, they’re saying it’s empowering. And when we look at even from a public health perspective, it is safer sex.VirginiaRight. You can’t get pregnant.DevorahYou’re not going to get pregnant. You’re not going to get an STD.VirginiaI think a lot of parents today are trying to think, “How can I be more sex positive?” We named the body parts, we talk about masturbation, all of that’s great. And this is another layer we have to talk with our kids about. Because as you say, it’s happening. So to take the perspective of it’s always terrible and it should never happen, it’s just not particularly helpful because kids are going to do it. DevorahWe want kids to know that there are risks, of course. No one should ever be pressuring them to send an image. No one should be ever sharing an image of themselves nonconsensually. And to be really clear, this is mostly girls in high school getting dick pics from guys.No boys told me this story, but several mothers of boys told me “my son gets unbidden pictures from girls,” you know, and it’s like a flirting tactic. Maybe some boys would be like, woohoo! and others are like, this is uncomfortable for me. This is not the kind of flirting I like. Girls pretty universally were like, “I’m not into dick pics.” They were really clear that even a boy they previously thought was cute, might have been interested in talking to more, that was an off-putter. So I actually have said that to groups of boys, like when I speak in middle schools and high schools. I would say it in a really respectful way, because truly, kids are so clueless right now and don’t know what works. Amd to just say to boys—very, very kindly—if you are a boy who likes girls and you would like to get to know a girl and you’re interested, here are some things that you could try. But definitely don’t try that.If you lead with “you might get arrested,” they’re not going to listen to you because that doesn’t happen to most people who do it. You could certainly say, “If you did this in the workplace as an adult, you would definitely get arrested.” But you can also just say, “This is really off putting and girls may consider it to be harassment. They may report it. And even if they don’t do that, they’re not going to look at you the same way.” It doesn’t feel respectful. There’s a million other things you can try that might be a way of approaching a classmate or a peer that you would like to get to know more, and this is not one of them. Interestingly, research shows that queer boys are a little bit more open to those kinds of things, but even then only if it’s consensual. “Can I send?” is still the way to approach it. You don’t just send the unbidden genital pic, to be clear for anyone listening. Never do that. Never. But I think kids are so confused about what will work. I think about myself with crushes as a teenager, like leaving poems in people’s locker. Can I be so sure I wouldn’t have tried a sexy picture? I don’t know. I didn’t have the technology to try that. So I think we shouldn’t be on this like moral high ground like, “I never would have done that.” Because think about the outfit you wore to try to be alluring, the time you tried to go somewhere without your glasses on—I’m just talking about my own experience here—and couldn’t see. And then that wasn’t alluring, because maybe you fell or whatever. Your attempt to be alluring backfired. Whatever misguided things we tried to get people to like us, I think these are some of the things kids are doing. I think we want to be very clear: They should never non consensually do this and they should never pressure anyone to share. And if they do exchange texts in the context of a mutual consensual exchange and their relationship ends, the respectful thing to do is to delete the photos. Not to keep them and certainly never to share them no matter what, even if you’re really hurt by someone. There is just no time where it’s ever okay to nonconsensually share.And I think we want to really emphasize that if it happens to one of your kids’ friends—and this is where I really do want to think about a little bit of feminist solidarity, especially among girls. Don’t throw that friend under the bus. Your friends’ privacy has been violated and you want to stick by that person and support them. That’s really important. But it’s just really profound to think about consent and safety and trust around sexting, and not just focus on the understandable fear. If you’re confronted with an image of your child that you never wanted to see, or one of their friends or something like that, first of all, you’re in a really awkward situation. You’re seeing your kid in a way you were never intended to see them and they would never want. It’s violating all kinds of boundaries. But you want to communicate to your child, if you find out that they’ve been sexting that you continue to totally respect them and their autonomy, and that your concern is for their safety. Especially if they’ve had something circulate non consensually.Say you have a 17-year-old in love and you find out they’re consensually sexting with their partner, and you find out because something comes up on their phone and it’s on the kitchen table: I would treat that like you saw them with the half open bathroom door and you wish you hadn’t. Just pretend that you didn’t see that and move on and everyone’s happy. But if they’re coming to you saying, “I’m in a jam, because my photo is circulating around because my ex shared it” or some horrible thing, then you just want to communicate your respect for them. You’re so profoundly glad they came to talk to you and these are the steps you’re going to take together. I talk about this more in the book: What are your steps at school? What are the legal rights you have in that scenario? But also let them know how much courage it took to let you know and how proud you are of them. You really want to communicate your respect because especially if your kid is being slut-shamed at school, it’s really important that they hear how much you respect them.VirginiaI think this is a great chapter for parents to share with their teenagers because you had some other great tips like: Make sure your face is not in the photo, make sure you’re not identifiable. You can never totally prevent one of these worst case scenarios of it getting circulated, but just smart strategies to take and I loved that approach, too.DevorahI want to give some credit to my colleagues who I’m cribbing some of those from and they’re cited in the book. Sameer Hinduja and Justin W. Patchin wrote these great safer sexting tips that I cite in the book. I have a few of my own that I added, but I think it’s really worth looking at that. They are cyber bullying experts, actually. So they have seen the bad scenario where it’s weaponized against kids. I think it was honestly really brave of them to talk about safer sexting because I think what everyone wants is just don’t do it. We’re not in a place where that’s realistic. The laws are about 10 years behind where kids are.VirginiaIt feels like a vestige of purity culture, having this idea about kids and sex that’s not realistic and not inclusive in any way. I loved the reframe and I loved all the awesome practical advice. It’s just such a great book and I think folks are gonna get so much out of it. Thank you for writing it.DevorahThank you.ButterDevorahI just read Pageboy, Elliot Page’s autobiography. It’s really profound. I read it because my sister is a huge fan. So I bought it, read it on the plane, and then gave it to her. So now we can like have a little sister book club and talk about it in a few weeks, but I loved it. It really helped me in my thinking and understanding and it’s a profound book about bodily autonomy. Probably a read that other people in your community will enjoy. VirginiaThat’s an excellent recommendation. My recommendation is going to be tech-related. We just got the Skylight Calendar, which is basically an iPad, but it doesn’t have everything an iPad has. It’s a digital calendar that can sit in your kitchen and you can link it to Google calendars or whatever online calendars you use. It shows your family’s calendar in a really clear, beautiful design that’s super easy for the kids to understand the schedule, all the grown ups to understand the schedule. It also has a built-in grocery list, so just a useful family organization tool. But a fun thing about it, that I think is related to this conversation, is there is a way to send pictures from your phone to be displayed as the screensaver on it. When you aren’t looking at the calendar, it’ll just rotate through whatever photos you load on to it. And I realized when I did it, number one, it was a great way to talk to my kids about taking photos and displaying them. It’s a way—especially for my five year old for whom social media is way too abstract a concept—it’s a way for me to ask, Do you want me to take your picture? Do you want me to put it up on the calendar? And so we could do some consent practice right there and involve her in the process in a more tangible way than her understanding what it means if I post something on my phone. She doesn’t know what that means yet.And I realized I had less of an urge to post their photos on my private Instagram, because I could just look at it in my kitchen. I realized, Oh, I just wanted to enjoy the photo. I don’t need to share it. So that was kind of a cool thing.DevorahThat sounds like something I could really use in my house because we’ve tried all these paper calendars and nothing really works, we all have ADHD. I do think teaching kids digital calendaring is super important, especially as they get to middle school and high school. I would enjoy something like this. I’m going to have a look at it. VirginiaAll right. Well, thank you so much for being here. Tell listeners where they can find you and how we can support your work.DevorahYou can come check out my speaking if you want to bring me to your community. If you know anyone who wants some support on raising kids in the digital age, I go out to schools and workplaces and speak. And that’s at devorahheitner.com. If you want my Substack that’s Mentoring Kids in a Connected World with Devorah Heitner and I’m also on Instagram at Devorah Heitner, PhD.VirginiaAmazing. Thank you for being here! DevorahIt’s so much fun to talk with you.</itunes:summary>
      <itunes:subtitle>﻿Today Virginia is chatting with Dr. Devorah Heitner, author of the brand new book, Growing Up in Public: Coming of Age in a Digital World. She’s also the author of Screenwise: Helping Kids Thrive (and Survive) in Their Digital World and has a PhD in media technology and society from Northwestern University and has taught at Northwestern and DePaul.GIVEAWAYIn lieu of taking our usual guest honorarium, Devorah asked me to host a book giveaway, which is so much fun. We have four copies of Growing Up in Public from Split Rock Books, who can ship them anywhere in the United States. To enter, just make sure you are on the free or paid list for the Burnt Toast newsletter, and then enter here. We’ll pick four winners at random next Thursday, September 28.And! If you order Growing Up in Public from the Burnt Toast Bookshop, you can get 10 percent off that purchase if you also order (or have already ordered!) Fat Talk! (Just use the code FATTALK at checkout.)If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes. Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she and her guests give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSDevorah&apos;s Instagram, Substack and website for speaking engagements. Dr. Stephanie ZerwasGreat safer sexting tips from Sameer Hinduja and Justin W. PatchinPageboy by Elliot PageSkylight CalendarFAT TALK is out! Order your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. You can also order the audio book from Libro.fm or Audible.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism. Episode 110 TranscriptDevorahHi, I’m Devorah Heitner and I research and write about kids growing up in the digital world. My goal is to demystify these issues for parents, educators and other people who are supporting kids because there’s a lot of panic and stress out there.VirginiaA question we are constantly exploring here on Burnt Toast is how do we foster bodily autonomy in kids? As you know, we mostly talk about it here in terms of food and body size. But as I was reading your new book, Growing Up in Public, I just kept thinking: This is also the body autonomy conversation. You talk about how to help kids preserve body autonomy in digital spaces, and in terms of their technology use. So just to set the stage, how can bodily autonomy be lost or diminished in this new era, where kids, as you say, are growing up in public?DevorahWell, a huge issue is that kids have very little control over what other people share about them. And that starts at home with parents. Most of us are sharing about our kids in social spaces. That gives kids a whole record of the way that they look at different times in their lives, and that’s shared with people that they may not even know.It was a real wake up call for me when my son was eight years old. We were visiting another city and someone recognized him and said his name out loud to him. We have a weird first and last name—all of us in our family have weird names—so he knew it was him. And he turned around and he was like, “Who is this person?” And someone had recognized him from my Facebook. VirginiaOh, wow. DevorahIt was a family friend. It wasn’t anybody creepy. My Facebook wasn’t that huge. But it was enough for us to both have this wake up call. He was like, “Wait a minute, why does someone I don’t even know recognize me just from how I look?”And it made me realize I need to be asking him before I share, that we need to have a consent-based policy around sharing pictures of one another in the family. And that I just wanted to limit my sharing, especially when my kid is young. Because although an eight year old, I think, can give consent, I also think they may be like, “put this on TikTok,” or “put this on your Insta, mommy!” And you might think, “maybe this moment is better just for us.” Because you have an adult’s context about that sharing.VirginiaEven if you’re just talking about a private Instagram that has maybe 100 or 200 followers—it’s hard for kids to grasp how big that audience is.DevorahAbsolutely. And I think a lot of us think that teenagers in particular don’t care about privacy, because they can be so public in their own sharing. But they absolutely care if you share a cringey photo of them that their friend’s mom sees, and therefore their friend ends up seeing. They absolutely do care.VirginiaI have to tell you my wake up call. This was when my older daughter was in third grade. I posted in my personal Instagram Stories a photo—I can’t remember what the photo was, but some funny moment. And she had said, “oh, so-and-so in my class told me about that.” I forget, it was a dance or something. So I posted it and I tagged the mom of that kid, like “LOL, we’re doing the thing your kid told my kid about.” And then I said to my daughter, “Oh, your friend’s mom thought it was so funny.” And she was like, “You posted this?? He saw? Are you kidding me?” She was horrified with me. And I was like, “Oh, right, like, you having this other kid in your class see you—I don’t know what the social dynamics are here. I don’t know if you guys are really friends or if you were just telling me about this person.” I felt horrible. It was just a clear moment of: Oh, right. You need to give consent. I cannot assume that I understand the inner workings of your social network and what you are comfortable putting out in the world.DevorahI think that that wake up call often comes around ages 7, 8, 9—once kids have a more autonomous social circle, and yet they’re still very connected to us. So if you’re part of an elementary school community, a lot of your social circle might be also their peers’ parents, and that’s a very tricky place where maybe you don’t want to share about their social anxiety or school avoidance or a new diagnosis of dyslexia or something else. Because that’s that’s theirs to share with their friends or not.VirginiaIn the book, you describe this moment when a lot of kids do get on social media and realize how much their parents have been documenting them since birth and feel really violated. This is something I’ve wrestled with a lot as someone who’s semi-public and writes about parenting. And I have been setting increasingly stricter boundaries around what of my kids goes into my work and on the Internet. But it’s true in these personal spheres as well. How do you suggest parents think about what we’re posting?DevorahIt’s really important to talk with kids once they can engage with you. So, certainly your 7 &amp; ups, and especially tweens and teens. A 10 year old, a 12 year old, they will let you know. If your kid is saying, “Don’t take my picture,” I think we have to respect that. I have been known to beg and my kid doesn’t want to be photographed at all. I’m like, I need at least 12 a year, just for the grandparent calendar. We have three grandparents, they get a calendar, I need 12 photos a year.VirginiaThat seems like a reasonable ask. I ask for one family photo a year with my older daughter. She hates photos. I’ll be like, “Can we have one shot, one family photo that I can count on?” And this year I got it in January and honestly, I wish I waited a little bit because now there have been all these moments where I don’t get the picture.DevorahI think listening and giving them consent, like with so many other things with their bodies and their image, is so profoundly important because it reminds them that when their peers start taking photos of them, they are free to say no thank you. They’re free to go to their friend’s house and have their friend be like, Let’s do TikTok dance. And your kid is free to be like, I’d love to dance with you but I don’t want this on your channel, or I do, and that’s okay. Or I don’t want to be on your YouTube, right? I’ve talked to kids who were even recorded by other kids on Discord where they’re playing a game together and then the kid is like live streaming the gaming session and the other kid doesn’t know. So we really want to make sure that kids understand that you have a right to say no thanks. You don’t even have to have a reason, you can certainly be ready with a reason, like my strict parents won’t let me be on YouTube when I’m 10. Or, I don’t like how my hair looks right now, whatever you want to say. But you can also just be like, no thanks. And that’s okay. You don’t have to have an excuse or a reason. VirginiaI am realizing I have had moments where I really want the photo and she says no. And I’ll be like, “well, you have to tell me why.” And now I’m just like, “Oh, God, no. Why did I do that?” Like, you’re absolutely right. No is a complete sentence. We don’t owe anyone that explanation. So okay, that is something I can change. Noted. DevorahIt reminds them that they should ask permission, that they shouldn’t snap that photo or take a video and put it up into the world without their friend saying yes. And if their friend is putting their hand over their face, you don’t take the picture. Modeling consent is is so huge. I have had parents tell me it improved their relationship with their child, that their child felt like they were paparazzi. It was stressing them out or they were moderating their behavior and not being as silly and loosey-goosey at home. The last thing any of us would want is our kid curtailing their childhood and their innate silliness and adorability, because they don’t want those bunny slippers shared with their fourth grade class.VirginiaYou also talk about having a rule of waiting 24 hours before you post something, even if your kid has said it’s okay to share that. Just because there’s so often that caught up in the moment feeling of, “I have to post this right away.” And if you wait a day, you might be like, meh, whatever, it’s fine. That seems super smart.DevorahThat’s great for kids, too. Especially when we talk about the age where they might start feeling like they’re being left out more or leaving other people out sometimes. Those early middle school years where you can be really keyed into that exclusion channel in your brain. I don’t need to see the pictures of other people ice skating. So maybe you do share some pictures from that outing to the beach with your friends. Or maybe you sit on it and realize I’m just happy to have these in my own phone memories.I think all of us are having a moment with social media where we’re like, “Wait, how much of our lives do we need to share?” As the very media changes, as we move from some that we liked before to other spaces and think about how even if I move away from an account, how much of my memories are in this legacy account that I don’t even use anymore? Do I wish I just had it all in one place so that those family photos are available to me. Do I want Mark Zuckerberg or anyone else to have my family album? Like, maybe I want to go back to even printing photos.VirginiaAnother tip I loved was your advice to limit how many full body shots you post of your kids. DevorahI got that from Dr. Stephanie Zerwas who studies eating disorder prevention and treatment. I spoke with her because I wanted to really understand what role social media can play in exacerbating the risk of eating disorders and what the rules should be if somebody is in recovery. She said she thinks that all parents should just limit how many full body photos or things like bathing suit photos and things like that, because it just gives our kids something to look at and kind of obsess over. It can become a space where they go back and ruminate and look at their 9 or 10 year old body and compare it to their 12 or 13 year old body with longing or rumination, and that’s not healthy. So, again, that doesn’t mean we can never take pictures of our kids. To me, fully clothed in our sweatshirts sitting around the fire is probably less provocative of body rumination than a bathing suit photo or a gymnastics photo in a leotard or something like that.I think we all are familiar with the fact that puberty can feel like being taken over by aliens. For some kids, it’s a lot to manage. The body image pressure on kids is intense in that time anyway, in our culture. So it’s worth just thinking about how many pictures you had of yourself from ages 8 to 15 where you’re able to micro analyze things about your body. I mean, for me, they’re just holiday pictures and school pictures. Lighting Hanukkah candles is less likely to be a body rumination moment provoker. VirginiaRight? I remember taking a disposable camera on a camp field trip to an amusement park and developing the film later—this was eighth grade. And it was the first time I had that really disassociating experience of looking at photos of my body and not really recognizing myself, and feeling strange about it. And I’m just thinking, that was one roll of film I developed. So, nine photos? When today, there are thousands, right? Your phone is just full of photos. Turning down the volume on that seems so helpful, if even just one photo can trigger big feelings like that.DevorahLess is more. VirginiaYou argue that another way parents are—with good intentions but nevertheless— violating their kids’ body autonomy, is with our routine use of geotracking, and by monitoring kids texts and other digital communications.We’re not up to texting yet, because my kid is only 10. But I have used geotracking. She has one of those Gizmo watches and when we were trick-or-treating last year, as she was racing around the neighborhood in the dark, I could be like, “Okay, she’s down at so-and-so’s house.” It was reassuring to use in that very specific capacity. But your chapter on this made me rethink it. What do you see as the costs of continually knowing where our kids’ bodies are in space?DevorahI’d start by saying you’re not alone. I think a lot of parents find the technology to be both reassuring and anxiety provoking. So it’s both/and, right? The fact that we can do it makes us feel like we should. Our parents didn’t have that option, as we were racing around the neighborhood in the dark collecting candy, and they just had to live with whatever anxiety that provoked. And because we have the choice to, you’re able to geotrack them that way. I think a lot of people do find that reassuring. People I talked to for the book definitely said that. At the same time, the fact that you can do it raises a lot of questions. Halloween might be a special case. But are we tracking our kids on their walk to school, even though that’s their routine walk to school? Historically we live in a very safe time, our kid is probably pretty safe walking to school most of the time. The things that we worry about in our culture are these huge events like school shootings—obviously really terrifying things, right? But it’s not clear that geotracking would actually help or make us feel safer if that happened. We need to do things as a society to make the world safer, but geo tracking our kids is not the answer in that situation. When we’re talking about teenagers, especially where their independence is really an important part of their development, covertly tracking our kids is very problematic. I think doing it openly in specific instances is okay. Say they’re driving across country to visit colleges independently and we know we won’t sleep if we’re sending our driver who has had a license for six months to drive across state lines. Maybe then we say, “Okay, I’m going to geotrack you because it’ll make me feel better. But also, can you call me when you get there?” That’s reasonable. But if we start geotracking our students at college, for example, which some parents told me they do…VirginiaThat was wild, oh my lord!DevorahMany people are still paying their kid’s bill in college. So they’re on your phone plan, but please don’t track your kid to see if they are going to class. VirginiaIt is a right of college students to be not going to class.DevorahYou do not need to know that level of detail. Or if they slept in someone else’s room last night.VirginiaYou don’t want to know, it’s fine.DevorahYou don’t need to know.VirginiaNot your business.DevorahNot until they bring that person home and introduce them, then you can be like, “Nice to meet you.” That’s when you should be finding out. It shouldn’t be like, why did your little dot spend the night two inches from your usual little dot? That’s a little invasive, Dad.VirginiaIt is something to really sit with and figure out how to be more open with our kids about it. And also, can we do much less of it?DevorahWe want to think about what we’re habituating them to, as well. Think about their future romantic relationships. What if their future partner or someone they’re dating says, “I just want to track you all the time on this app?” Do we want to accustom kids to thinking this is what love looks like?VirginiaIt’s just like letting them say no to photos without a reason so that they can say no without a reason to friends or to romantic partners. We forget how much of what we are modeling for them is going to be what they accept as normal in their other relationships. Let’s talk a little more about how to approach what the kids are doing online. For a lot of parents, screen time and social media are these spaces where we have a hard time breaking out of a restrictive mindset. My kids are younger, but I do still carry around rules in my head around screen time limits, and how long should they be on their iPads and all of that. I’m trying to relax my grip, but I admit, this is a hard one for me. Is this a situation like sugar where we know restriction is going to only breed fixation and deception and they’re going to do it anyway?DevorahIt is really tricky. I do think there’s an analogy about why we don’t want to restrict screens in how we try to restrict food with kind of a misguided focus on health. And: I think with tech, there is a place for thinking about the quality of our kids’ experience more than the quantity. So thinking about their creativity versus consumption balance. This may be where the food analogy doesn’t work so well, because we do want to think about what they’re consuming with tech, because there are things that are harmful. I think that is a little bit different than food. Like pornography, for example, I’m going to say is harmful. There is a lot of content related to dieting that’s harmful. And anything categorized as fitness or nutrition or wellness is all super adjacent to very toxic content for kids. I’m very leery of any of that.I think there are other things, as well, that things that are just too scary for a kid, like for a 9 or 10 year old. There might be movies that are just too scary or violent, or even the news, I think, is probably content we want to tread carefully with at this point, and make sure at least that we’re watching with our kids. I wouldn’t want my kid to watch that on his own. That’s something I want to watch with him so we can talk about what we see and engage about that. So we want to teach kids good skills in terms of media literacy, and we want to help them balance their experience between connecting with others, solo media use, creativity, consumption, all of that. And honestly, the best way to do that is to model a balanced use. I do think some kind of hardcore restrictions can work, especially for younger kids —taking away connected devices at night so kids can sleep, for example, is a strategy I’m very comfortable with as a parent. But at a certain point in high school, kids probably need to learn to self-regulate around some of those things. And if a kid is struggling to self-regulate, maybe you could work together and collaborate on a plan. But I think most middle schoolers are not ready to self-regulate around their own sleep.VirginiaThere is another nice parallel there with food, because we talk about how parents should be in charge of when food is eaten. You’re in charge of figuring out the meal schedule. Like, wanting there to be a dinner time versus a five hour free for all, when kids don’t really get in touch with their hunger cues. So it makes sense, similarly, that kids would need to learn those regulating skills with screens before they’re ready to be like, “I will still go to sleep, even if I watch my iPad until 10 pm.”DevorahAnd the devices and apps are designed to keep us there. So talk with kids about that design and help them understand that these games are designed to keep you feeling like you almost won. Your avatar is going to come back in the next round, you really aren’t going to win. And TikTok has no ending cues. So if you want to get anything else done today, you need to make a plan for when you’re going to stop doing TikTok. TikTok is never going to be done. It’s not like when I was a kid watching “Little House on the Prairie” and then the episode was done and you got up to do something else.VirginiaOn the bedtime thing: One of my kids needs a meditation app to fall asleep to. So we do have a device in the room for that. I shut off everything else on the iPad, except for the meditation app at night, but we’ve had to have a lot of conversations about it because I also know she’s smart enough to figure out how to override all of that if she wants to. What I love about your work is that you’re not making these hard and fast rules and blanket prescriptions, you’re allowing for this to be a conversation between parents and kids. This should be something you’re figuring out what works for your family.DevorahExactly.VirginiaThe last thing I really want to get into is sexting. This chapter, Devorah, blew my mind. I mean, I’m not there yet. My kids aren’t old enough. Some of this I haven’t thought enough about it. But I really did think sexting was only ever terrible. And I just want to read something you wrote because they really, really resonated, you wrote:The uncomfortable truth is that when consensual and private, sexting can be nothing more than another form of healthy teenage sexual exploration, one that often has no social consequences. If we use fear tactics to shame her kids or scare them into not sexting, we only make it harder for them to seek out adult help if they get into a tricky situation. And then you went through a lot of the research on this and concluded kids who feel autonomous and like they have free choice don’t seem to experience sexting as harmful, according to numerous research studies, and that’s important. This is really paradigm shifting.DevorahI’m excited to have the conversation because I do think it’s paradigm shifting for me as well. We want kids to be able to explore their bodies through solo sex, masturbation, and when they’re ready, if they want to, with partners. There are reasons to be concerned with the idea of them sharing picture, because we live in a world where privacy can be so compromised, because we live in a world that criminalizes teenagers for sexting. As a parent of a 14 year old, I’m not saying I want my kid to do it or that I’d be happy If I found out it was happening. I just think it’s important to understand that it can be fine. And that many, many kids —the hundreds I’ve talked to, the thousands in much larger studies—are saying they’re fine. They’re okay. Not every kid gets arrested or sextorted or has a horrible experience. And for some kids, they’re saying it’s empowering. And when we look at even from a public health perspective, it is safer sex.VirginiaRight. You can’t get pregnant.DevorahYou’re not going to get pregnant. You’re not going to get an STD.VirginiaI think a lot of parents today are trying to think, “How can I be more sex positive?” We named the body parts, we talk about masturbation, all of that’s great. And this is another layer we have to talk with our kids about. Because as you say, it’s happening. So to take the perspective of it’s always terrible and it should never happen, it’s just not particularly helpful because kids are going to do it. DevorahWe want kids to know that there are risks, of course. No one should ever be pressuring them to send an image. No one should be ever sharing an image of themselves nonconsensually. And to be really clear, this is mostly girls in high school getting dick pics from guys.No boys told me this story, but several mothers of boys told me “my son gets unbidden pictures from girls,” you know, and it’s like a flirting tactic. Maybe some boys would be like, woohoo! and others are like, this is uncomfortable for me. This is not the kind of flirting I like. Girls pretty universally were like, “I’m not into dick pics.” They were really clear that even a boy they previously thought was cute, might have been interested in talking to more, that was an off-putter. So I actually have said that to groups of boys, like when I speak in middle schools and high schools. I would say it in a really respectful way, because truly, kids are so clueless right now and don’t know what works. Amd to just say to boys—very, very kindly—if you are a boy who likes girls and you would like to get to know a girl and you’re interested, here are some things that you could try. But definitely don’t try that.If you lead with “you might get arrested,” they’re not going to listen to you because that doesn’t happen to most people who do it. You could certainly say, “If you did this in the workplace as an adult, you would definitely get arrested.” But you can also just say, “This is really off putting and girls may consider it to be harassment. They may report it. And even if they don’t do that, they’re not going to look at you the same way.” It doesn’t feel respectful. There’s a million other things you can try that might be a way of approaching a classmate or a peer that you would like to get to know more, and this is not one of them. Interestingly, research shows that queer boys are a little bit more open to those kinds of things, but even then only if it’s consensual. “Can I send?” is still the way to approach it. You don’t just send the unbidden genital pic, to be clear for anyone listening. Never do that. Never. But I think kids are so confused about what will work. I think about myself with crushes as a teenager, like leaving poems in people’s locker. Can I be so sure I wouldn’t have tried a sexy picture? I don’t know. I didn’t have the technology to try that. So I think we shouldn’t be on this like moral high ground like, “I never would have done that.” Because think about the outfit you wore to try to be alluring, the time you tried to go somewhere without your glasses on—I’m just talking about my own experience here—and couldn’t see. And then that wasn’t alluring, because maybe you fell or whatever. Your attempt to be alluring backfired. Whatever misguided things we tried to get people to like us, I think these are some of the things kids are doing. I think we want to be very clear: They should never non consensually do this and they should never pressure anyone to share. And if they do exchange texts in the context of a mutual consensual exchange and their relationship ends, the respectful thing to do is to delete the photos. Not to keep them and certainly never to share them no matter what, even if you’re really hurt by someone. There is just no time where it’s ever okay to nonconsensually share.And I think we want to really emphasize that if it happens to one of your kids’ friends—and this is where I really do want to think about a little bit of feminist solidarity, especially among girls. Don’t throw that friend under the bus. Your friends’ privacy has been violated and you want to stick by that person and support them. That’s really important. But it’s just really profound to think about consent and safety and trust around sexting, and not just focus on the understandable fear. If you’re confronted with an image of your child that you never wanted to see, or one of their friends or something like that, first of all, you’re in a really awkward situation. You’re seeing your kid in a way you were never intended to see them and they would never want. It’s violating all kinds of boundaries. But you want to communicate to your child, if you find out that they’ve been sexting that you continue to totally respect them and their autonomy, and that your concern is for their safety. Especially if they’ve had something circulate non consensually.Say you have a 17-year-old in love and you find out they’re consensually sexting with their partner, and you find out because something comes up on their phone and it’s on the kitchen table: I would treat that like you saw them with the half open bathroom door and you wish you hadn’t. Just pretend that you didn’t see that and move on and everyone’s happy. But if they’re coming to you saying, “I’m in a jam, because my photo is circulating around because my ex shared it” or some horrible thing, then you just want to communicate your respect for them. You’re so profoundly glad they came to talk to you and these are the steps you’re going to take together. I talk about this more in the book: What are your steps at school? What are the legal rights you have in that scenario? But also let them know how much courage it took to let you know and how proud you are of them. You really want to communicate your respect because especially if your kid is being slut-shamed at school, it’s really important that they hear how much you respect them.VirginiaI think this is a great chapter for parents to share with their teenagers because you had some other great tips like: Make sure your face is not in the photo, make sure you’re not identifiable. You can never totally prevent one of these worst case scenarios of it getting circulated, but just smart strategies to take and I loved that approach, too.DevorahI want to give some credit to my colleagues who I’m cribbing some of those from and they’re cited in the book. Sameer Hinduja and Justin W. Patchin wrote these great safer sexting tips that I cite in the book. I have a few of my own that I added, but I think it’s really worth looking at that. They are cyber bullying experts, actually. So they have seen the bad scenario where it’s weaponized against kids. I think it was honestly really brave of them to talk about safer sexting because I think what everyone wants is just don’t do it. We’re not in a place where that’s realistic. The laws are about 10 years behind where kids are.VirginiaIt feels like a vestige of purity culture, having this idea about kids and sex that’s not realistic and not inclusive in any way. I loved the reframe and I loved all the awesome practical advice. It’s just such a great book and I think folks are gonna get so much out of it. Thank you for writing it.DevorahThank you.ButterDevorahI just read Pageboy, Elliot Page’s autobiography. It’s really profound. I read it because my sister is a huge fan. So I bought it, read it on the plane, and then gave it to her. So now we can like have a little sister book club and talk about it in a few weeks, but I loved it. It really helped me in my thinking and understanding and it’s a profound book about bodily autonomy. Probably a read that other people in your community will enjoy. VirginiaThat’s an excellent recommendation. My recommendation is going to be tech-related. We just got the Skylight Calendar, which is basically an iPad, but it doesn’t have everything an iPad has. It’s a digital calendar that can sit in your kitchen and you can link it to Google calendars or whatever online calendars you use. It shows your family’s calendar in a really clear, beautiful design that’s super easy for the kids to understand the schedule, all the grown ups to understand the schedule. It also has a built-in grocery list, so just a useful family organization tool. But a fun thing about it, that I think is related to this conversation, is there is a way to send pictures from your phone to be displayed as the screensaver on it. When you aren’t looking at the calendar, it’ll just rotate through whatever photos you load on to it. And I realized when I did it, number one, it was a great way to talk to my kids about taking photos and displaying them. It’s a way—especially for my five year old for whom social media is way too abstract a concept—it’s a way for me to ask, Do you want me to take your picture? Do you want me to put it up on the calendar? And so we could do some consent practice right there and involve her in the process in a more tangible way than her understanding what it means if I post something on my phone. She doesn’t know what that means yet.And I realized I had less of an urge to post their photos on my private Instagram, because I could just look at it in my kitchen. I realized, Oh, I just wanted to enjoy the photo. I don’t need to share it. So that was kind of a cool thing.DevorahThat sounds like something I could really use in my house because we’ve tried all these paper calendars and nothing really works, we all have ADHD. I do think teaching kids digital calendaring is super important, especially as they get to middle school and high school. I would enjoy something like this. I’m going to have a look at it. VirginiaAll right. Well, thank you so much for being here. Tell listeners where they can find you and how we can support your work.DevorahYou can come check out my speaking if you want to bring me to your community. If you know anyone who wants some support on raising kids in the digital age, I go out to schools and workplaces and speak. And that’s at devorahheitner.com. If you want my Substack that’s Mentoring Kids in a Connected World with Devorah Heitner and I’m also on Instagram at Devorah Heitner, PhD.VirginiaAmazing. Thank you for being here! DevorahIt’s so much fun to talk with you.</itunes:subtitle>
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      <title>All the Gnomes Are Fat</title>
      <description><![CDATA[<p><strong>Today Virginia is chatting with Phoebe Wahl, an award winning illustrator, surface designer, and author of several books, including the brand new illustrated young adult novel </strong><em>Phoebe’s Diary</em>.</p><p><strong>If you order </strong><em>Phoebe’s Diary </em><strong>from the Burnt Toast Bookshop, you can get 10 percent off that purchase if you also order (or have already ordered!) </strong><em>Fat Talk</em><strong>!</strong> (Just use the code FATTALK at checkout.)</p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become a </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">paid Burnt Toast subscriber</a></strong><strong> to get all of Virginia's reporting and bonus subscriber-only episodes—including the director's cut of this conversation where VA and AHP answer all of your gardening questions. </strong></p><p><em>Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><em>Sonya’s Chickens</em></p><p><em>Little Witch Hazel</em></p><p><em>The Blue House</em></p><p><em>Backyard Fairies</em></p><p><a href="https://www.instagram.com/fatinpicturebooks" target="_blank">fat in picture books</a></p><p><em>Strega Nona</em></p><p>journals from <a href="https://www.leuchtturm1917.us/" target="_blank">LEUCHTTURM1917</a></p><p>journals from <a href="https://www.jacksonsart.com/en-us/hand-book-journal-company-drawing-journal" target="_blank">Hand Book</a></p><p><a href="https://www.rotring.com/" target="_blank">Rotring</a> pens</p><p><a href="https://www.dickblick.com/products/pentel-arts-brush-tip-sign-pens/" target="_blank">Pentel</a> markers </p><p><a href="https://www.dickblick.com/products/kuretake-brush-pen/" target="_blank">Kuretake brush pens</a></p><p><a href="https://www.dickblick.com/brands/daniel-smith/?gclid=CjwKCAjwo9unBhBTEiwAipC111IqFGQ9eIdGP_xxhsRViOhKBfn7CrQse01LhNC_fDpl0WH1nozBURoC3O4QAvD_BwE" target="_blank">Daniel Smith watercolors</a></p><p><a href="https://www.laurenleavellfitness.com/" target="_blank">Lauren Leavell</a></p><p><a href="https://phoebewahl.shop/collections/stickers/products/i-dont-care-about-your-diet-sticker" target="_blank">I don’t care about your diet</a> sticker </p><p>Phoebe on <a href="https://www.instagram.com/phoebewahl/" target="_blank">Instagram</a></p><p>Phoebe's <a href="https://phoebewahl.shop/" target="_blank">shop</a></p><p><em>FAT TALK</em> is out! O<a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">rder your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. You can also order the audio book from <a href="https://libro.fm/audiobooks/9781250909428-fat-talk" target="_blank">Libro.fm</a> or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><h3><strong>Episode 109 Transcript</strong></h3><p><strong>Phoebe</strong></p><p>My name is Phoebe Wahl and I am an author, illustrator, surface designer, occasional art teacher, and mom to an 18 month old.</p><p><strong>Virginia</strong></p><p>An adorable 18 month old from what I see on Instagram. Really a highly edible baby. But we are here to talk about your new book, <em><a href="https://www.splitrockbks.com/book/9780316363563" target="_blank">Phoebe’s Diary</a></em><em>, </em>which is out this week! I love it so much. You captured everything about that time of life and how everything is confusing and intense and wonderful and awful all the same. It is so many teenage emotions.</p><p><strong>Phoebe</strong></p><p>Yes, very raw teenage emotions.</p><p><strong>Virginia</strong></p><p>You drew on your own teenage diaries to write this. And I mean, I want to die just thinking about rereading my own teenage diaries, let alone publishing or having any part of them be public. So please tell us how you did this, both the process, like do you draw first? Do you write first? But also, how did you decide to excavate such vulnerable years of your life?</p><p><strong>Phoebe</strong></p><p>Generally, I write first. Sometimes I kind of get an instantaneous download in my mind of all the writing and all the images at once, and then the process of creating a book is kind of figuring out how to retroactively make that thing. I would say for this book, when I found this diary—so my mom brought it over. I live in the same town as my mom, which is fun, because she often brings boxes of my childhood stuff over that then I have to deal with that I can’t just eternally store in her house, whereas my sister gets to permanently store stuff at my mom’s house.</p><p>So I had this diary that my mom brought over. I started looking at bits and pieces of it while I was organizing things and putting stuff away. And I was really struck by the way that I wrote when I was a teenager, because it almost felt like I was writing for an audience. It had this tone about it that felt kind of like the tone of a book. It’s probably because I was a huge reader and a huge nerd and read a lot of diaristic books when I was a teenager. But <strong>I was kind of surprised by the fact that it already felt a little bit like a story.</strong></p><p>Reading through it, I continued to be surprised by the loose bones of a plot. A lot of the plot is fictionalized—the book is overall fiction—but still, there were elements that felt like the beginning of a story. And even the way the book starts, where I’m like, “I’m starting this new diary, but I never finish things, so it’ll be interesting to see if I finish this one.” And then I do actually finish it. And even that almost feels like a weird setup. Like, why? How did I write that? It felt really interesting. I was like this could lend itself so easily to being an actual book. </p><p>A few years ago I made a zine called <em>Old Diary Entries About Sex</em>. That was just a couple of different key entries that I pulled that I thought were funny or charming or meaningful, and made it into a short, really limited edition zine and sold it at a couple festivals. I don’t even think I sold it online. But it was popular enough and fun enough to make that I was kind of like, “Maybe this would be fun to expand someday.”</p><p>But it wasn’t until I was stuck inside during early COVID and was organizing things again and going through the journal. We were in a pod with my best friend and I started reading her little bits of the journal and also actually started reading little bits to another friend who one of the characters in the book is based on, an old high school friend. </p><p>We had a couple of nights in COVID where we were like outside in the freezing cold in the winter, huddled reading our high school diaries to each other, and just laughing about the insane drama of the stories, but also how painfully relatable they were, even to our adult selves. <strong>There are these moments of extreme lack of self-awareness coupled with this hyper awareness of why I’m feeling the things I’m feeling or what that’s influenced by</strong>. Just through sharing it with friends and their reactions to it, and how much they related to it, and were laughing at it, I was kind of like, okay, well, maybe this could be something bigger that isn’t just like a little project for me. </p><p>And so I started by transcribing the whole diary, which was about 25,000 words. </p><p><strong>Virginia</strong></p><p>Oh my goodness. </p><p><strong>Phoebe</strong></p><p>To be clear, I am also extremely mortified by this diary. Like totally excited for it to be in the world, but also very nervous and embarrassed. And transcribing the raw diary—if you think the final book is cringey, the original diary was just beyond. It was really hard not to self censor the most awkward parts as I wrote and just be like, Nope, this is a transcript. The next part will come later. </p><p><strong>Virginia</strong></p><p>Right, now I just have to deal with how I said that thing. And I want to be clear, I don’t think the final book is cringey, I think it is beautiful and so full of heart. But I can imagine this looking in the mirror phase was not the easiest. </p><p><strong>Phoebe</strong></p><p>For sure.</p><p>But yeah, so I started by transcribing it and then when I transcribed it, I just started to have all these thoughts of like, oh, like, what are the things I could add to heighten this plot or to raise the stakes of the story and make it more interesting.</p><p>And, of course, in a real diary there is just a wide variety of people, family, friends, neighbors, school friends. A lot of the fictionalizing and editing process had to do with condensing all these different things that happen to you in real life into a much smaller world so that it’s more contained and understandable for a reader.</p><p>And then, I kept workshopping it with friends and ended up sending it to my agent, like really, really embarrassingly, and was like, “maybe this is the worst thing that anyone’s ever written in history but if you’d ever want to look at it and at least tell me that then I can move on from the pressure.”</p><p><strong>Virginia</strong></p><p>And instead, they were like, “Yes, I’ll make it a book,” and “keep going.”</p><p><strong>Phoebe</strong> </p><p>Instead she was like, “I’m obsessed.” We ended up selling it to Little Brown.</p><p><strong>Virginia</strong></p><p>That’s so cool. So, of course I want to talk about the body stuff a little bit. It’s odd because Phoebe is you but Phoebe is a character in the book, so I’m going to talk about the character Phoebe. </p><p><strong>Phoebe’s experiences with anti-fatness are a thread in the book, but not the central plot of it.</strong> There are comments, like her dad says a weird thing about bacon. And she sees a play with a fat actress in it and has that moment of profound recognition. But she’s also just super focused on her crushes and her sexuality and theater and friends. And all of that has nothing to do with body size, which I found to be a relief to be honest, that we have this fat character with so many dimensions beyond her experience of fatness. I would love to hear how you thought about writing Phoebe’s body.</p><p><strong>Phoebe</strong></p><p>It’s funny because the book is promoted as being body positive and it’s not like I think it’s necessarily body negative or something, but <strong>I feel like “body positive” has become a euphemism for “has a fat character.”</strong></p><p><strong>Virginia</strong></p><p>A fat person wrote a book.</p><p><strong>Phoebe</strong></p><p>Yeah, exactly. I think the way you describe it as there being these threads of anti-fatness feels a lot more accurate. There are positive parts, like her finding her fat style icon and being just totally enamored. But there are also a lot of complex parts, or a few at least, about her not feeling entirely positive about her body.</p><p>It was really hard to balance those parts. I didn’t want those parts to come off as an example for teenagers because there are real teenagers reading this book. I mean, especially because this book was set in 2006, which is just like such a bleak time.</p><p>But also, it didn’t feel realistic to not include some moments of that. Because I also didn’t want it to be a book that’s too shiny. There are a lot of moments in the book where my character, the character of Phoebe, isn’t always the best person in the book, you know? and I think the body stuff kind of mirrors that.<strong> She’s not necessarily this paragon of body positivity, but she hopefully feels like a real person, which felt more important to me. </strong></p><p>There was some discussions of, like, should we include more passages about her relationship with her body, and I kind of landed on no. A part of that was because my real diary had a few things sprinkled throughout, but for the most part I was just focused on my crushes and theater and my other stuff going on in my life. It’s complicated, too, by the fact that I was in a smaller body than I am now in high school. I was the highest end of the straight size spectrum, I would say. But in making a fictional book, I was like, well, now my experience feels so tied to the body I’m in now as this small/mid fat person, that it felt much more alive to me to make her body closer to what it is now. And also, just putting a book out into the world for teenagers, it felt more important to me to have fat rep than to have large straight size to mid size rep.</p><p><strong>Virginia</strong></p><p>I agree with that. And I think you’re doing all of it. The fact that you draw her in a bigger body and we see her, even if she has these tough moments with her body, which every teenager does, and certainly every fat teenager does, but you’re also showing that she’s so much more than her body. That is very radical and important fat rep.</p><p><strong>Phoebe</strong></p><p>Thank you. </p><p><strong>Virginia</strong></p><p>I thought you got it really right.</p><p>I also loved these moments where she would put on some cool early 2000s fashion and be like, “I feel so cute.” And I was like, yeah, that’s right, that is a great sweater or whatever. She had a lot of moments of going to parties and being like, “I feel good about this look.” That was really fun.</p><p><strong>Phoebe</strong></p><p>Well, thank you.</p><p><strong>Virginia</strong></p><p>You have given us the gift of <em>Little Witch Hazel</em>. Anyone who doesn’t have <em>Little Witch Hazel</em> in your children’s library, what are you doing? It’s just the most beautiful, wonderful, fat positive without discussing fatness character. Then of course you have your hobby Instagram, <a href="https://www.instagram.com/fatinpicturebooks" target="_blank">fat in picture books</a> where you show a lot of fat characters, which is completely delightful. <strong>So how do you think about fat rep in kids books, in general? Where do you think we’re making progress? Where do you think we still need to work on it?</strong></p><p><strong>Phoebe</strong></p><p>It’s getting so much better than it used to be. I only entered the industry 10 years ago and I feel like there is so much more body diversity now. I feel like where it’s really getting better is in new people entering the industry. There are a lot of newer books and newer folks entering the industry who seem to have more of an awareness of casually incorporating body diversity of all kinds.</p><p>I think where it still could grow is in more established and maybe especially some old guard kind of illustrators and authors. I get this inclination that, you’re in your work mode, you’re in the way you already do things and so maybe there’s less continual analysis of like, what if I did this differently? What if I included this new kind of person? So I think that’s where it could still improve. I think it could absolutely still improve overall, you know? The improvements we’re seeing are absolutely not enough. But I do feel like I am consistently surprised now when I go to the bookstore or the library and I’m like, hey, there’s like a casual fat person in the background of this book and they’re not, like, gorging themselves on sausages or something.</p><p>It’s definitely going in a really good direction. I just really hope that this current regression, culturally, that I feel like we’re in that feels maybe like some pushback to the body positive fat liberation movement—I really hope that that doesn’t swing into picture books and that they just keep improving.</p><p><strong>Virginia</strong></p><p>I get readers DMing me whenever they’re outraged when they’re reading a book with their kid, and often it’s the books from our childhood—or I’m a little older than you, so my childhood. It’s the Berenstein Bears’ <em>Too Much Junk Food</em>. </p><p>People will pick up an older kids book and be horrified to realize it has fat jokes and fat stereotypes. And then of course, we have <em><a href="https://www.splitrockbks.com/book/9780671666064" target="_blank">Strega Nona</a></em>. There are some iconic characters in older children’s books, but yeah, a lot of it is like we all need to do the work to find and support the new authors. </p><p><strong>Phoebe</strong></p><p><strong>Even icons like Strega Nona, who I absolutely love, I think still kind of sometimes fit into this archetype of like a mother-y archetype.</strong> Maybe she doesn’t have her own children, but she’s still kind of the one who’s like, okay, I guess I’m going to save big Anthony from another chaotic situation. </p><p><strong>Virginia</strong></p><p>Yes, for sure. I agree. She’s upholding a lot of gender norms and expectations. She literally spends book after book just making pasta. So there is that, but also she’s wise and all knowing.</p><p><strong>Phoebe</strong></p><p>Yeah, she’s the profile pic on @fatinpicturebooks for a reason, because she is an icon.</p><p>I’m so glad that you enjoy that account. I feel really bad because I’ve totally fallen off the bandwagon posting on that account. I am kind of a chronically eyes-are-bigger-than-my-plate person, hobby-wise. I’m always getting really excited and starting things and then being really overwhelmed one week later. </p><p><strong>Virginia</strong></p><p>Oh I think that’s fine!</p><p><strong>Phoebe</strong></p><p>That one especially I was so excited about and then I went to crowdsource ideas of things to post. And I was like, this is amazing! People have so many ideas of fat characters that I don’t have. And then I was like, Oh shit, now I have to make a spreadsheet with all these things.</p><p>It got complicated, too, like, how much analysis? How much analysis do I post along with the image? Like I started being like, I’m just going to post a picture of that character, say what book it’s from, and there’s no commentary. But then that felt shitty if it’s a really fatphobic book. It felt like there needed to be some commentary, but it gets hard, too, because if we’re talking about contemporary books, these are people who are my peers in the industry. That also started just making me feel a little anxious, just being like <strong>how much do I want to, for this project that was supposed to be a fun hobby, now potentially have to very publicly call out or call in fellow authors and illustrators about problematic things in their books</strong>. All of that added up to me just being like I’m taking a break. </p><p><strong>Virginia</strong></p><p>Well, that’s fair. What is there is delightful for people to discover. I don’t think you need to feel like you have to keep charging ahead with it. I think it is a gift to all of us that you put up the content you did. And if you ever want to come back to it, great. And if not, someone else can run with that horse.</p><p><strong>Phoebe</strong></p><p>I would love to continue it eventually. </p><p><strong>Virginia</strong></p><p>Representation is always a complicated conversation. But in kids books, especially, there are a lot of layers to it. There is challenging the old stereotypes, there are characters that deal directly with anti-fatness in ways that give kids tools to do it. And then there’s the need to get to this place where characters can just be fat and not have that be their identity and central plot line. And all of this needs to happen at once.</p><p><strong>Phoebe</strong></p><p><strong>The solution is always just more rep in general. But that’s kind of a hard note to just give the world.</strong></p><p><strong>Virginia</strong></p><p>So Corinne, and I were chatting about like, oh, my gosh, we’re having Phoebe on and what do we want to talk to her about? And she immediately said, “Well, you have to ask about clothes because Phoebe has amazing style.” She is correct. You also have such a cohesive aesthetic throughout your art and your wardrobe. You dress how you draw, if that makes sense. I would love to hear your style story, how this developed. Because it’s so clear to me what is a Phoebe Wahl look.</p><p><strong>Phoebe</strong></p><p>Thank you. I’m very flattered that Corinne said that because Corinne is also one of my style icons! [<em><strong>Virginia Note:</strong></em><em> Same!]</em></p><p>I feel like I’ve kind of been in a confused moment with my style. <strong>Am I a linen sack woolly art teacher gnome or am I a wild, floral, cool, sexy garden lady?</strong> I feel there are always these two factions inside of me that are like, I just want to be comfortable and wear a sack and actually not feel this pressure to constantly show my identity and aesthetic through what’s on my body. And then also, sometimes just having so much legitimate love for things that do do that and wanting to wear them. So I think I mostly just need to come to peace with sometimes I’m going to be both and that’s okay. </p><p>My style story has changed so much as my body has really changed in the last 10 years. I used to wear a lot more vintage clothes and stuff like that when my body was smaller and I still really enjoy doing thrifting and stuff now, but I mean a with a kid I never have time. It’s something that you really have to devote a lot of time to if you want to find stuff, especially if you want to find plus size stuff. I mean, it’s basically impossible. Like Value Village, Goodwill, places like that, the big box thrift stores stop at my size. So it’s like maybe there’ll be a few things that I am interested in but for the most part, it’s stuff that I either don’t care about, or it doesn’t fit me. </p><p>I also started making my own clothes which was fun, but also takes a lot of time. I feel kind of in this struggle moment with knowing how to dress my body after having a baby and just not having very much time but wanting to feel confident and like myself, and I definitely also kind of compulsively shop when I feel anxious, I think. Because I’m like, well, maybe I’d feel better if I just got this thing and that’s what’s missing.</p><p><strong>Virginia</strong></p><p>It’s always the top that’s going to solve everything. Or the dress that’s going to fix all my problems. </p><p>I definitely went through the same thing, in terms of after I had my kids, both in terms of how motherhood changed my body and how shopping used to be one of my main hobbies, then both body size changes and the added hours I spend parenting that I used to be able to go shopping. Like, it doesn’t exist anymore. It was such a big shift and it was a really tricky transition.</p><p><strong>I think we talk about it in terms of how do I find clothes that fit, but we don’t talk about it in terms of how do I find clothes that I love that are my aesthetic?</strong> Like what do I want my aesthetic to be now is changing. All of that is really murky territory.</p><p><strong>Phoebe</strong></p><p>There’s just so much shit that comes up. I mean, so much more internalized ageism and fatphobia and stuff that I think will continue to catch me off guard even after 32 years as a human.</p><p><strong>Virginia</strong></p><p>The pressure is on moms that you need to still look like you never did this thing. <strong>And even if you’re like, “I can clearly push back against that as diet culture,” I find it can still show up.</strong> It’s that thing you were just describing like, do I want to be the linen sack person? Or do I want to be sexy whatever? How do I bridge these things?</p><p>I also just prioritize comfort so much more than I let myself prioritize it in the past. That has been super liberating, I will say. </p><p><strong>Phoebe</strong></p><p>Yes, I agree. I can’t remember if it was on your Burnt Toast or somewhere else where someone talked about a great way to stop hating your body is to wear things that don’t feel like they’re policing your body.<a href="https://virginiasolesmith.substack.com/p/all-the-gnomes-are-fat?utm_source=publication-search#footnote-1-136765945" target="_blank">1</a> That is a really big thing for me. <strong>Do I hate this outfit? Or do I physically hate how it feels on my stomach when I bend over?</strong></p><p><strong>Virginia</strong></p><p>Yeah, that is such a big one. Giving yourself permission to wear clothes that don’t hurt and police your body is is a big step.</p><h3><strong>Phoebe Answers Your Questions!</strong></h3><p>I also crowdsourced some listener questions, because I knew we had so many Phoebe fans. Here we go.</p><blockquote><p><em><strong>What are your favorite pens, notebooks, or other drawing tools?</strong></em></p></blockquote><p><strong>Phoebe</strong></p><p>Phoebe</p><p>Okay, so my favorite journal currently is this brand <a href="https://www.leuchtturm1917.us/" target="_blank">LEUCHTTURM1917</a>. I think they’re German or Dutch or something. It’s just like the smoothest, most buttery paper and they have a pocket in the back of the journal and you can get dot grid or regular grid lines. I just do a blank book, but I am loving that journal. Even though I never have time to use it, but when I do I love it.</p><p><strong>Virginia</strong></p><p>I love it as an idea for me.</p><p><strong>Phoebe</strong></p><p>I also I think those might be a little more expensive, but I also really like the <a href="https://www.jacksonsart.com/en-us/hand-book-journal-company-drawing-journal" target="_blank">Hand Book</a> brand which I can get at my local art supply store. I think they’re a little more common. And if you want a new hobby or you have time for such things: I used to make all my sketchbooks and that can be a really really fun project. And then you get to make it just the way you want with the paper you want. </p><p>But for pens and stuff, I have a really awesome writing pen. The brand is <a href="https://www.rotring.com/" target="_blank">Rotring</a> and it’s like a metal pen that has a very nice weight to it. It’s a nice ballpoint quality ink, but then just like the most delicious heavy weight of the pen. I also love <a href="https://www.dickblick.com/products/pentel-arts-brush-tip-sign-pens/" target="_blank">Pentel</a> and <a href="https://www.dickblick.com/products/kuretake-brush-pen/" target="_blank">Kuretake brush pens</a>, and for watercolors I would say <a href="https://www.dickblick.com/brands/daniel-smith/?gclid=CjwKCAjwo9unBhBTEiwAipC111IqFGQ9eIdGP_xxhsRViOhKBfn7CrQse01LhNC_fDpl0WH1nozBURoC3O4QAvD_BwE" target="_blank">Daniel Smith watercolors</a> which are made in Seattle, which are really really wonderful.</p><p><strong>Virginia</strong></p><p>I am excited especially because we’re running this in September with back to school energy. I’m like, “I obviously need many new pens and notebooks despite not being someone who draws like that!” See previous discussion regarding compulsive shopping. Anyway, thank you for enabling us.</p><blockquote><p><em><strong>Did homeschooling and unschooling support your body positive art?</strong></em></p></blockquote><p><strong>Phoebe</strong></p><p>I think yes and no. I was very sheltered in some ways by it. I wasn’t super, super sheltered, but even just not going to school and especially not going to middle school—because I went to bits of elementary school and then high school part time. But even just skipping middle school, I feel like I missed out on a lot of toxic body comparison energy that I’m kind of grateful for. </p><p>But still, the culture crept in, and I really feel like I can kind of trace my journey with body acceptance through my art because when I was a tween I truly was drawing emaciated, mysterious women in sexy dresses, smoking cigarettes. And then it really wasn’t until college that I was starting to draw bigger bodies or even just bodies that looked more like my own.</p><p>I do kind of feel like, in a way, the biggest way that homeschooling and unschooling influenced my making body positive, for lack of a better word, art is I think just giving me a lot of time to really focus on developing skills that made me feel confident. That gave me meaning beyond my body, you know? <strong>Even though I’ve had lots of terrible moments in terms of body image and stuff like that, I feel like I’ve always had things to fall back on that still give me confidence and give my life meaning.</strong></p><p>Like art and writing and sewing, gardening, any other hobby. I have relationships, friendships, you know. So I think to me, that feels like the biggest gift, which I don’t think is necessarily only accessible through homeschooling, but I think just really making sure I had time to dig into things that made me feel confident and like more than just a body.</p><p><strong>Virginia</strong></p><p>That is so crucial. I’m often so focused on helping parents think about how to talk about the issues at hand—the way a child is struggling in their body or naming anti-fatness— that I forget this component of it, which is: <strong>We need to be trying to raise kids as people who know their value has nothing to do with their body</strong> <strong>and who have all these passions that can exist regardless of what’s happening with their body.</strong> That’s so important. </p><blockquote><p><em><strong>Was it a conscious decision to start drawing fatter bodies? Was that something that happened gradually? Or was there a moment where you were like, “I want to start drawing me, I want to see me more.”</strong></em></p></blockquote><p><strong>Phoebe</strong></p><p>I think it was kind of gradual. I don’t remember it being super conscious. I guess I remember a period of time, maybe around like slightly post college, like 2013 or 2012 where I was starting to maybe get more intentional with my discovery of body positivity. But I still think at that time, I was drawing pretty small bodies. So I do feel like it’s like, <strong>as I get older, as I get fatter, as I get more radicalized, I think my drawings continue to grow and become more intentional.</strong></p><p>I don’t remember a specific moment, but I do think there was a dawning around that era of this other world existing, this world where I didn’t constantly have to try and shrink my body, even though I would continue to do that for a while. </p><p><strong>Virginia</strong></p><p>We’re always kind of going in circles. Was <em>Little Witch Hazel</em> more like, okay, I want her to be fat?</p><p><strong>Phoebe</strong></p><p>Yeah, I would say that. Well, actually, <em>Backyard Fairies</em>, I think, was my first book where—that character is not necessarily fat, but I think she’s like a chubby kid. I would say that was kind of my first book where I was like, “this is an intentional thing I’m doing” and <em>Little Witch Hazel</em> I think even more so.</p><p>Sometimes I think about how I love drawing gnomes and sometimes I’m like, why? Like, where did this come from? <strong>And then recently, I was like, you know what I fucking love? All gnomes are fat.</strong> </p><p><strong>Virginia</strong></p><p>Yes. True! </p><p><strong>Phoebe</strong></p><p>You don’t see a skinny gnome. </p><p><strong>Virginia</strong></p><p>You really don’t see a skinny gnome.</p><p><strong>Phoebe</strong></p><p>And I think it’s part of why I feel attracted to that world is that it feels like this very comfortable, supportive little world of fat people.</p><p><strong>Virginia</strong></p><p>I also always love in <em>Little Witch Hazel</em> seeing the leg hair and just the embrace of body hair there.</p><p><strong>Phoebe</strong></p><p>Oh, yeah. <strong>I mean, she doesn’t have time to shave. What is she going to do it with, a sharp stone? Makes no sense.</strong> </p><p><strong>Virginia</strong></p><p>Why are other books about woodland creatures showing bare legs? There are not Schick razors in the fairy forest. So good. Thank you. Okay, back to listener questions.</p><blockquote><p><em><strong>What are your thoughts on body movement for larger kids who don’t enjoy typical sports?</strong></em></p></blockquote><p><strong>Phoebe</strong></p><p>I have found definitely doing non-competitive things really helped. And I definitely feel like I’m in a constant kind of roiling battle with, like, what is my reason for doing exercise? That started when I was a kid, really associating exercise with trying to make myself smaller.</p><p>But you know, I actually, from a young age, did Pilates. I think because I was homeschooled, I had a very flexible schedule so I would go to a Pilates studio with my mom and I would take classes starting when I was like 13. </p><p><strong>Virginia</strong></p><p>Oh, wow. </p><p><strong>Phoebe</strong></p><p>And I definitely think that a lot of diet culture stuff was in that space and in my inclination to do it at times, but I also feel like it did really give me a grounding in ways to move my body and support strength and stuff like that that was kind of outside of the norm. And that did feel really good to me and very supportive. So I do think maybe some non-traditional forms of movement, that could be cool.</p><p>I loved swimming, growing up and I swam competitively for a while, but I was just not interested in competing. I don’t really have a competitive sport bone in my body. And so I stopped. And then I feel like had this narrative for the rest of my childhood of like, remember how you were such a good swimmer? And I’m like, I still am. I still love it.</p><p><strong>Virginia</strong></p><p>Yeah, I don’t need to race people. I just want to swim.</p><p><strong>Phoebe</strong></p><p>Exactly. So I would say like swim, but maybe not swim team or something where you can really compare yourself to other people’s bodies and stuff. Like, I started doing water aerobics in my early 20s and I fucking loved it, and also getting to see the bodies that do water aerobics. It was so many older people and a lot of fat people. There was definitely some toxic diet culture talk in the pool between people, but just the exposure to all those different kinds of bodies and that way of moving, I wish I’d done it younger. I don’t know if some pools have age limits for how young you can do water aerobics, but honestly, <strong>I feel like I really could have benefited from that as like a kid or teen just being exposed to naked bodies in the changing room that are fat and old.</strong></p><p><strong>Virginia</strong></p><p>I have some amazing memories of doing water aerobics with my Grandma Betty. She would take me when I was like, 11, and yeah, I mean, same thing. <strong>The older ladies were definitely talking about shaping up and toning up or whatever, but also it was just all these beautiful old women in the pool with their bodies just being what their bodies were.</strong></p><p><strong>Phoebe</strong></p><p>Totally. <strong>One of my hobbies that I don’t have time for is doing a fat positive water aerobics class.</strong></p><p><strong>Virginia</strong></p><p>Oh my God, sign me up. </p><p><strong>Phoebe</strong></p><p>I’m like, can I teach that? </p><p><strong>Virginia</strong></p><p>Yes. Can someone start it here in the Hudson Valley, too, please? I will be there, I will be in the pool. </p><p>I think your point about getting away from competition is so good. We have this weird default that kids being physically active equals competitive sports. Definitely something I learned in reporting <em>Fat Talk</em> is how many ways that is toxic for kids, like not just around bodies, but body autonomy, consent. It’s a whole mess of stuff. And, <strong>I</strong> <strong>know there are benefits to learning to be a gracious loser, to working together towards a goal. </strong><em><strong>And</strong></em><strong> I think those benefits are very rarely achieved in </strong><strong><a href="https://patreon.com/posts/140039753" target="_blank">the current youth sport landscape</a></strong><strong>, especially for marginalized kids.</strong> They might be realized for like the thin white kid who was already really good at the sport, you know? But anyone who’s just left on the bench, this isn’t doing it.</p><p><strong>Phoebe</strong></p><p>Another thing I would say, too, is: <strong>How can you wrap movement, if that’s something your kid is interested in doing, into other things that they love doing?</strong> Like, how do you make something a kid wants to learn relate to what they’re excited about? Because they’re going to find a lot more meaning and be able to do it more consistently, if it’s part of something they really enjoy. </p><p>I also walked a lot as a kid, like walked around this lake we have locally, and that was about walking, but it was also about being outside and looking at plants and seeing the seasons change and different other things that I was interested in. So I think that’s a big thing for me in my life now, too, is like, <strong>how can I build movement in in a way that supports all the things I want to do in my life in general, and it isn’t this stressful add on of like, “oh, shit, but I was supposed to exercise today.”</strong></p><p><strong>Virginia</strong></p><p>I just had this experience of two or three weeks where I really did not get any movement in at all because my kids are home and our schedule is crazy so the pockets I have away from them, I’m working instead of making time for my usual exercise and stuff. And I was really reaching this point of like, I think my body is just falling apart. My friend and I joke we’re made of paper clips, like, everything hurts all the time. And it’s just, this is where I am. And then finally, yesterday morning, I made time to do <a href="https://www.laurenleavellfitness.com/" target="_blank">Lauren Leavell</a>, whose barre classes I’m obsessed with. I did cardio barre and I was like, “Well, now I feel like an entirely new human being and I’m so irritated to be reminded yet again that some small movement that is not any way aesthetic based, just gets you back in your body, is so helpful.”</p><p>And also hard to fit in if you’re not someone who innately is drawn to movement, and there’s nothing wrong with not being innately drawn. <strong>I feel like I really get that I need sleep and that I need to eat and I don’t innately get that I need to move my body.</strong> That’s just not how "I’m wired. </p><p><strong>Phoebe</strong></p><p>Totally. </p><p><strong>Virginia</strong></p><p>Alright, this next question I want to preface with I am happy for us to talk about this. I think it’s a useful question. <em>And</em> it very much irritates me because women are only ever asked it. So I’m just putting that framing, but I think this is probably someone asking in good faith. They are struggling with this themselves and want to know, so we will talk about it. And also, you probably wouldn’t ask a male writer this question. </p><blockquote><p><em><strong>So, how do you balance work and finding childcare with being a mom?</strong></em></p></blockquote><p><strong>Phoebe</strong></p><p>I would say it is a constant struggle. I don’t feel like I balance it. I feel like I am on the verge of a panic attack at all times.</p><p><strong>Virginia</strong></p><p>Especially at 18 months. I mean, you’re just coming out of the baby year. You’re really in it right now.</p><p><strong>Phoebe</strong></p><p>We are actually really, really lucky to have a lot of family support. We live in Bellingham, Washington, which is where both my husband and I grew up so we have all of our grandparents—and our parents are both divorced, so there’s four steps.</p><p><strong>Virginia</strong></p><p>Yep, that’s always handy.</p><p><strong>Phoebe</strong></p><p>So that is really wonderful. But of course, we can’t really rely on that as our main childcare for various reasons. We’ve had a nanny for a while. We have been exploring the idea of maybe doing a nanny share. A lot of the daycare and preschool options here don’t start till two or two and a half or three. So we’re kind of looking at least at another year of trying to kind of cobble together doing it ourselves and having a nanny and family help. I think even with a lot of help and a lot of privilege to do things like find a nanny and stuff like that, it’s still really fucking hard. </p><p>And I think because <strong>I’m someone who really needs and likes a lot of time to work and be by myself it’s definitely been really hard for me to feel a sense of balance with my identity and work and inner life, while also being able to be as present as I want to be for my daughter.</strong> </p><p>But my husband and I split a lot of childcare. And I would say he kind of is the primary carer when she’s not in childcare. Like, I definitely do that as well but we try to be really balanced about it. But of course, it’s hard because she still breastfeeds sometimes. She inevitably will go through a real mommy phase, there are lots of complicating factors there. </p><p>And he has stuff he needs to get done, too. He’s building us new studios in our backyard, and I’m like, when’s my new studio going to be done? He’s like, well, you’ve been busy with work so I’ve been having to take care of Hazel. So I can’t work on your new studio. </p><p>So, being self employed, both both of us being self-employed is kind of a whole other layer to that. We have freedom, but also, how do you ever do it all?</p><p>And if there are times when it does feel balanced, there is usually a hidden cost of like, our house is a wreck. I am really stressed out. <strong>We are definitely messy, chaotic, overwhelmed people, chronically.</strong></p><p><strong>Virginia</strong></p><p>I love just naming that and just saying that’s what it is. That’s where we are.</p><p>I think it’s so important to push back against this myth that particularly attaches itself to creative professions, that women creatives don’t need childcare. I think people are picturing you drawing with the baby strapped to you, just blissfully. I definitely know people with me were like, “That’s so great, you work from home.” And I<strong>’m like, the baby can’t just be next to me while I’m on my laptop. You can do that for short bursts here and there, but that’s not a durable solution for working.</strong> We now all know since COVID, and yet also seem to forget all the time.</p><p><strong>Phoebe</strong></p><p>Yeah, totally. I feel like there was a two month golden period where she was small enough to sleep on me in a carrier all the time and I could actually get a lot of work done. It’s funny because I really look at the newborn phase as like, oh, that actually felt easier for me in some ways than this now.</p><p><strong>Virginia</strong></p><p>Now she’s mobile.</p><p><strong>Phoebe</strong></p><p>Work-wise, yeah. Because now we need to be present with her almost at all times.</p><p><strong>Virginia</strong></p><p>This is one of those things that I say that makes me a very annoying parent of older kids, but I actually think between ages one and three is the hardest time and that’s not a nice thing to say to people when they’re in it. I think people are always like, can you stop? But it really gets easier. Between one and three, they are just independent enough to need a lot of time to play and explore and all these things. And yet, you really have to be there with them in a way. My kids are old enough now to just go like run around in the backyard on their own for an hour.</p><p><strong>Phoebe</strong></p><p>I can’t wait.</p><p><strong>Virginia</strong></p><p>I think a lot of it is lowering our expectations of what’s possible and just remembering <strong>when you’re seeing someone creating a lot or putting out a lot, know that they didn’t do that without a lot of support in place.</strong> And this is why I always thank my babysitters and nannies and other childcare providers in my books, in the acknowledgement section. Neither of my books would exist without daycare, without so many people taking care of the kids and we need to be transparent about that. </p><p><strong>Phoebe</strong></p><p>Absolutely. </p><p><strong>Virginia</strong></p><p>Okay, last listener question, which I feel like I need to preface by saying this is a mean question to ask someone who is just now launching a book. </p><blockquote><p><em><strong>Would you ever consider writing a sequel to </strong></em><strong>Phoebe’s Diary</strong><em><strong>?</strong></em></p></blockquote><p><strong>Phoebe</strong></p><p>I’d be lying if I said I hadn’t thought about it! I think partially because even though I don’t have as much diary content—it’s more scattered around, it’s less cohesive—it’s there, and I have lots of diaries from other times in my life that could provide some basis for ideas and tone and stuff like that.</p><p>And I feel like the book in general is a little bit of a cliffhanger in a way. There’s a lot that’s unresolved, and I feel like a lot of tension that is building and the whole book of the Phoebe character just growing a lot and going through a lot and being kind of shitty to friends or having conflict with people that isn’t resolved at the end of the book that I would love the opportunity to resolve. </p><p>I think I’m just going to need some time. I have some little bits kind of sequestered in a Word document of like, here’s some ideas, but it’s going to depend on, obviously, the response to the book, whether my publisher is even interested in that it performs well, for them.</p><p>I think because it was COVID and I was pregnant for part of it, so I was in this very internal mode and private kind of mode when I was just starting this book working on it, and it was so immersive and intense. It’s a little bit hard for me to imagine getting back into that energy. And I feel like the second book, I mean, maybe it would just be its own thing, which I guess is just how different installments of books always are. But I would say I’m totally open to it, but it depends on a lot of things.</p><p><strong>Virginia</strong></p><p>Well, I didn’t want you to feel pressured by that question, because I find that to be very pressuring. There’s just so much when you’re putting a book out. This is advice Angela Garbes gave me and I forget which author gave her this advice, so we’re just passing it on. But she said something like, “It takes about three years to know post-book where you are with that book,” which I think is really right. I think about my own timelines and so sometimes you’re putting this out and you’re like, I have these thoughts of what could be next, but I don’t know.</p><p>But listeners, if you want there to be a sequel, which I certainly do, let’s make sure we all go buy <em><strong><a href="https://www.splitrockbks.com/book/9780316363563" target="_blank">Phoebe’s Diary</a></strong></em><a href="https://www.splitrockbks.com/book/9780316363563" target="_blank"> </a>so that her publisher wants there to be a sequel! That’s step one to making this happen. </p><h3><strong>Butter</strong></h3><p>Okay, well, as you know, we end the podcast with the butter recommendation segment. So, Phoebe, what is your butter today?</p><p><strong>Phoebe</strong></p><p>I have two things. <strong>My first thing is having popsicles and ice cream on hand at all times, especially during summer.</strong> This wasn’t really something that I ever did until I moved in with my now husband. And it kind of blew my mind when I moved in with him how casual his relationship was to ice cream. He just would have it around and be like, yeah, I don’t really feel like that. Maybe I’ll have some later. And I’d be like, what? Like, I spend my whole day thinking about when I’m going to have this one little bit of ice cream. Being adjacent to that relationship has been so healing to me and I have really loved, especially when it’s hot, just always having a frozen treat that sometimes I have and sometimes I don’t. We’ve been getting these big boxes of popsicles from Costco called <a href="https://www.melonaicecream.com/product" target="_blank">Melona</a> that are really delicious. They’re kind of like melon-y creamy fruit popsicles. So that’s one of my butters. </p><p>And then the other one is just going to be graphic novels because I have really been beating myself up in the last couple years for not having enough time to read physical books. I do all my reading with audiobooks, pretty much. Which I love but it can be different. It doesn’t always give me that same like mellow dopamine hit that I know reading an actual book does. <strong>So I have realized lately, like, oh, I can read a graphic novel and it just feels so much more accessible to me because I can read the whole thing in an afternoon.</strong> I get that feeling of sitting reading a physical book, touching paper. But I don’t have to feel stressed about like, when am I going to finish this though? Why haven’t I been reading? Oh, so yeah, graphic novels of all kinds.</p><p><strong>Virginia</strong></p><p>My kids have definitely helped me get into graphic novels in a way that I wasn’t before and I really really appreciate them and they’re wonderful.</p><p><strong>Well, one of my butters is my </strong><strong><a href="https://phoebewahl.shop/collections/stickers/products/i-dont-care-about-your-diet-sticker" target="_blank">I don’t care about your diet</a></strong><strong> sticker on my water bottle drawn by one Phoebe Wahl</strong>. My local bookstore, Split Rock Books, stocks <a href="https://www.splitrockbks.com/search/site/phoebe%20wahl" target="_blank">a lot of your stuff</a> and had the stickers and I was like Heidi, I need them immediately. I have one on my water bottle and then I have a couple others that I liked so much I put in little frames. They bring me such joy, so that’s really fun. </p><p>And then my other butter because this is the first week of September: <strong>We are in peak Dahlia season people. This is not a drill.</strong> If you’re on the East Coast, the dahlias are doing their thing. I always say at this time of year it’s my favorite flower. I actually have like a long list of favorite flowers, but they are a flower that I put a lot of time and effort into growing and now it is the time. This was a rocky dahlias season for me. I overplanted and some didn’t work and it’s been a journey, but they’re they’re all coming together for me now and it’s great. </p><p><strong>Phoebe</strong></p><p>Awesome. </p><p><strong>Virginia</strong></p><p>Well, Phoebe, thank you so much. This was absolutely delightful. Tell us where we can follow you and what can we do to support your work?</p><p><strong>Phoebe</strong></p><p>Yeah. Well, thank you so much for having me. I really really enjoyed it. You can follow me on <a href="https://www.instagram.com/phoebewahl/" target="_blank">Instagram</a> and Threads, I guess. And <a href="https://phoebewahl.shop/" target="_blank">my shop </a>is linked from there. <a href="https://phoebewahl.shop/collections/phoebes-diary" target="_blank">My book </a>came out September 5. I’m doing two events, one here in Bellingham, and one at Pal’s in Portland with Lindy West. If you want to <a href="https://phoebewahl.shop/collections/phoebes-diary" target="_blank">buy the book</a>, that would be awesome.</p><p><strong>Virginia</strong></p><p>People want to buy this book! Thank you so much, Phoebe. This was wonderful. Thank you.</p><p>---</p><ol><li><p>Virginia Note: Glennon Doyle discussed this on her podcast a few months ago and I believe we’ve also visited the idea here.</p></li></ol>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 14 Sep 2023 09:00:14 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Today Virginia is chatting with Phoebe Wahl, an award winning illustrator, surface designer, and author of several books, including the brand new illustrated young adult novel </strong><em>Phoebe’s Diary</em>.</p><p><strong>If you order </strong><em>Phoebe’s Diary </em><strong>from the Burnt Toast Bookshop, you can get 10 percent off that purchase if you also order (or have already ordered!) </strong><em>Fat Talk</em><strong>!</strong> (Just use the code FATTALK at checkout.)</p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become a </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">paid Burnt Toast subscriber</a></strong><strong> to get all of Virginia's reporting and bonus subscriber-only episodes—including the director's cut of this conversation where VA and AHP answer all of your gardening questions. </strong></p><p><em>Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><em>Sonya’s Chickens</em></p><p><em>Little Witch Hazel</em></p><p><em>The Blue House</em></p><p><em>Backyard Fairies</em></p><p><a href="https://www.instagram.com/fatinpicturebooks" target="_blank">fat in picture books</a></p><p><em>Strega Nona</em></p><p>journals from <a href="https://www.leuchtturm1917.us/" target="_blank">LEUCHTTURM1917</a></p><p>journals from <a href="https://www.jacksonsart.com/en-us/hand-book-journal-company-drawing-journal" target="_blank">Hand Book</a></p><p><a href="https://www.rotring.com/" target="_blank">Rotring</a> pens</p><p><a href="https://www.dickblick.com/products/pentel-arts-brush-tip-sign-pens/" target="_blank">Pentel</a> markers </p><p><a href="https://www.dickblick.com/products/kuretake-brush-pen/" target="_blank">Kuretake brush pens</a></p><p><a href="https://www.dickblick.com/brands/daniel-smith/?gclid=CjwKCAjwo9unBhBTEiwAipC111IqFGQ9eIdGP_xxhsRViOhKBfn7CrQse01LhNC_fDpl0WH1nozBURoC3O4QAvD_BwE" target="_blank">Daniel Smith watercolors</a></p><p><a href="https://www.laurenleavellfitness.com/" target="_blank">Lauren Leavell</a></p><p><a href="https://phoebewahl.shop/collections/stickers/products/i-dont-care-about-your-diet-sticker" target="_blank">I don’t care about your diet</a> sticker </p><p>Phoebe on <a href="https://www.instagram.com/phoebewahl/" target="_blank">Instagram</a></p><p>Phoebe's <a href="https://phoebewahl.shop/" target="_blank">shop</a></p><p><em>FAT TALK</em> is out! O<a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">rder your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. You can also order the audio book from <a href="https://libro.fm/audiobooks/9781250909428-fat-talk" target="_blank">Libro.fm</a> or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><h3><strong>Episode 109 Transcript</strong></h3><p><strong>Phoebe</strong></p><p>My name is Phoebe Wahl and I am an author, illustrator, surface designer, occasional art teacher, and mom to an 18 month old.</p><p><strong>Virginia</strong></p><p>An adorable 18 month old from what I see on Instagram. Really a highly edible baby. But we are here to talk about your new book, <em><a href="https://www.splitrockbks.com/book/9780316363563" target="_blank">Phoebe’s Diary</a></em><em>, </em>which is out this week! I love it so much. You captured everything about that time of life and how everything is confusing and intense and wonderful and awful all the same. It is so many teenage emotions.</p><p><strong>Phoebe</strong></p><p>Yes, very raw teenage emotions.</p><p><strong>Virginia</strong></p><p>You drew on your own teenage diaries to write this. And I mean, I want to die just thinking about rereading my own teenage diaries, let alone publishing or having any part of them be public. So please tell us how you did this, both the process, like do you draw first? Do you write first? But also, how did you decide to excavate such vulnerable years of your life?</p><p><strong>Phoebe</strong></p><p>Generally, I write first. Sometimes I kind of get an instantaneous download in my mind of all the writing and all the images at once, and then the process of creating a book is kind of figuring out how to retroactively make that thing. I would say for this book, when I found this diary—so my mom brought it over. I live in the same town as my mom, which is fun, because she often brings boxes of my childhood stuff over that then I have to deal with that I can’t just eternally store in her house, whereas my sister gets to permanently store stuff at my mom’s house.</p><p>So I had this diary that my mom brought over. I started looking at bits and pieces of it while I was organizing things and putting stuff away. And I was really struck by the way that I wrote when I was a teenager, because it almost felt like I was writing for an audience. It had this tone about it that felt kind of like the tone of a book. It’s probably because I was a huge reader and a huge nerd and read a lot of diaristic books when I was a teenager. But <strong>I was kind of surprised by the fact that it already felt a little bit like a story.</strong></p><p>Reading through it, I continued to be surprised by the loose bones of a plot. A lot of the plot is fictionalized—the book is overall fiction—but still, there were elements that felt like the beginning of a story. And even the way the book starts, where I’m like, “I’m starting this new diary, but I never finish things, so it’ll be interesting to see if I finish this one.” And then I do actually finish it. And even that almost feels like a weird setup. Like, why? How did I write that? It felt really interesting. I was like this could lend itself so easily to being an actual book. </p><p>A few years ago I made a zine called <em>Old Diary Entries About Sex</em>. That was just a couple of different key entries that I pulled that I thought were funny or charming or meaningful, and made it into a short, really limited edition zine and sold it at a couple festivals. I don’t even think I sold it online. But it was popular enough and fun enough to make that I was kind of like, “Maybe this would be fun to expand someday.”</p><p>But it wasn’t until I was stuck inside during early COVID and was organizing things again and going through the journal. We were in a pod with my best friend and I started reading her little bits of the journal and also actually started reading little bits to another friend who one of the characters in the book is based on, an old high school friend. </p><p>We had a couple of nights in COVID where we were like outside in the freezing cold in the winter, huddled reading our high school diaries to each other, and just laughing about the insane drama of the stories, but also how painfully relatable they were, even to our adult selves. <strong>There are these moments of extreme lack of self-awareness coupled with this hyper awareness of why I’m feeling the things I’m feeling or what that’s influenced by</strong>. Just through sharing it with friends and their reactions to it, and how much they related to it, and were laughing at it, I was kind of like, okay, well, maybe this could be something bigger that isn’t just like a little project for me. </p><p>And so I started by transcribing the whole diary, which was about 25,000 words. </p><p><strong>Virginia</strong></p><p>Oh my goodness. </p><p><strong>Phoebe</strong></p><p>To be clear, I am also extremely mortified by this diary. Like totally excited for it to be in the world, but also very nervous and embarrassed. And transcribing the raw diary—if you think the final book is cringey, the original diary was just beyond. It was really hard not to self censor the most awkward parts as I wrote and just be like, Nope, this is a transcript. The next part will come later. </p><p><strong>Virginia</strong></p><p>Right, now I just have to deal with how I said that thing. And I want to be clear, I don’t think the final book is cringey, I think it is beautiful and so full of heart. But I can imagine this looking in the mirror phase was not the easiest. </p><p><strong>Phoebe</strong></p><p>For sure.</p><p>But yeah, so I started by transcribing it and then when I transcribed it, I just started to have all these thoughts of like, oh, like, what are the things I could add to heighten this plot or to raise the stakes of the story and make it more interesting.</p><p>And, of course, in a real diary there is just a wide variety of people, family, friends, neighbors, school friends. A lot of the fictionalizing and editing process had to do with condensing all these different things that happen to you in real life into a much smaller world so that it’s more contained and understandable for a reader.</p><p>And then, I kept workshopping it with friends and ended up sending it to my agent, like really, really embarrassingly, and was like, “maybe this is the worst thing that anyone’s ever written in history but if you’d ever want to look at it and at least tell me that then I can move on from the pressure.”</p><p><strong>Virginia</strong></p><p>And instead, they were like, “Yes, I’ll make it a book,” and “keep going.”</p><p><strong>Phoebe</strong> </p><p>Instead she was like, “I’m obsessed.” We ended up selling it to Little Brown.</p><p><strong>Virginia</strong></p><p>That’s so cool. So, of course I want to talk about the body stuff a little bit. It’s odd because Phoebe is you but Phoebe is a character in the book, so I’m going to talk about the character Phoebe. </p><p><strong>Phoebe’s experiences with anti-fatness are a thread in the book, but not the central plot of it.</strong> There are comments, like her dad says a weird thing about bacon. And she sees a play with a fat actress in it and has that moment of profound recognition. But she’s also just super focused on her crushes and her sexuality and theater and friends. And all of that has nothing to do with body size, which I found to be a relief to be honest, that we have this fat character with so many dimensions beyond her experience of fatness. I would love to hear how you thought about writing Phoebe’s body.</p><p><strong>Phoebe</strong></p><p>It’s funny because the book is promoted as being body positive and it’s not like I think it’s necessarily body negative or something, but <strong>I feel like “body positive” has become a euphemism for “has a fat character.”</strong></p><p><strong>Virginia</strong></p><p>A fat person wrote a book.</p><p><strong>Phoebe</strong></p><p>Yeah, exactly. I think the way you describe it as there being these threads of anti-fatness feels a lot more accurate. There are positive parts, like her finding her fat style icon and being just totally enamored. But there are also a lot of complex parts, or a few at least, about her not feeling entirely positive about her body.</p><p>It was really hard to balance those parts. I didn’t want those parts to come off as an example for teenagers because there are real teenagers reading this book. I mean, especially because this book was set in 2006, which is just like such a bleak time.</p><p>But also, it didn’t feel realistic to not include some moments of that. Because I also didn’t want it to be a book that’s too shiny. There are a lot of moments in the book where my character, the character of Phoebe, isn’t always the best person in the book, you know? and I think the body stuff kind of mirrors that.<strong> She’s not necessarily this paragon of body positivity, but she hopefully feels like a real person, which felt more important to me. </strong></p><p>There was some discussions of, like, should we include more passages about her relationship with her body, and I kind of landed on no. A part of that was because my real diary had a few things sprinkled throughout, but for the most part I was just focused on my crushes and theater and my other stuff going on in my life. It’s complicated, too, by the fact that I was in a smaller body than I am now in high school. I was the highest end of the straight size spectrum, I would say. But in making a fictional book, I was like, well, now my experience feels so tied to the body I’m in now as this small/mid fat person, that it felt much more alive to me to make her body closer to what it is now. And also, just putting a book out into the world for teenagers, it felt more important to me to have fat rep than to have large straight size to mid size rep.</p><p><strong>Virginia</strong></p><p>I agree with that. And I think you’re doing all of it. The fact that you draw her in a bigger body and we see her, even if she has these tough moments with her body, which every teenager does, and certainly every fat teenager does, but you’re also showing that she’s so much more than her body. That is very radical and important fat rep.</p><p><strong>Phoebe</strong></p><p>Thank you. </p><p><strong>Virginia</strong></p><p>I thought you got it really right.</p><p>I also loved these moments where she would put on some cool early 2000s fashion and be like, “I feel so cute.” And I was like, yeah, that’s right, that is a great sweater or whatever. She had a lot of moments of going to parties and being like, “I feel good about this look.” That was really fun.</p><p><strong>Phoebe</strong></p><p>Well, thank you.</p><p><strong>Virginia</strong></p><p>You have given us the gift of <em>Little Witch Hazel</em>. Anyone who doesn’t have <em>Little Witch Hazel</em> in your children’s library, what are you doing? It’s just the most beautiful, wonderful, fat positive without discussing fatness character. Then of course you have your hobby Instagram, <a href="https://www.instagram.com/fatinpicturebooks" target="_blank">fat in picture books</a> where you show a lot of fat characters, which is completely delightful. <strong>So how do you think about fat rep in kids books, in general? Where do you think we’re making progress? Where do you think we still need to work on it?</strong></p><p><strong>Phoebe</strong></p><p>It’s getting so much better than it used to be. I only entered the industry 10 years ago and I feel like there is so much more body diversity now. I feel like where it’s really getting better is in new people entering the industry. There are a lot of newer books and newer folks entering the industry who seem to have more of an awareness of casually incorporating body diversity of all kinds.</p><p>I think where it still could grow is in more established and maybe especially some old guard kind of illustrators and authors. I get this inclination that, you’re in your work mode, you’re in the way you already do things and so maybe there’s less continual analysis of like, what if I did this differently? What if I included this new kind of person? So I think that’s where it could still improve. I think it could absolutely still improve overall, you know? The improvements we’re seeing are absolutely not enough. But I do feel like I am consistently surprised now when I go to the bookstore or the library and I’m like, hey, there’s like a casual fat person in the background of this book and they’re not, like, gorging themselves on sausages or something.</p><p>It’s definitely going in a really good direction. I just really hope that this current regression, culturally, that I feel like we’re in that feels maybe like some pushback to the body positive fat liberation movement—I really hope that that doesn’t swing into picture books and that they just keep improving.</p><p><strong>Virginia</strong></p><p>I get readers DMing me whenever they’re outraged when they’re reading a book with their kid, and often it’s the books from our childhood—or I’m a little older than you, so my childhood. It’s the Berenstein Bears’ <em>Too Much Junk Food</em>. </p><p>People will pick up an older kids book and be horrified to realize it has fat jokes and fat stereotypes. And then of course, we have <em><a href="https://www.splitrockbks.com/book/9780671666064" target="_blank">Strega Nona</a></em>. There are some iconic characters in older children’s books, but yeah, a lot of it is like we all need to do the work to find and support the new authors. </p><p><strong>Phoebe</strong></p><p><strong>Even icons like Strega Nona, who I absolutely love, I think still kind of sometimes fit into this archetype of like a mother-y archetype.</strong> Maybe she doesn’t have her own children, but she’s still kind of the one who’s like, okay, I guess I’m going to save big Anthony from another chaotic situation. </p><p><strong>Virginia</strong></p><p>Yes, for sure. I agree. She’s upholding a lot of gender norms and expectations. She literally spends book after book just making pasta. So there is that, but also she’s wise and all knowing.</p><p><strong>Phoebe</strong></p><p>Yeah, she’s the profile pic on @fatinpicturebooks for a reason, because she is an icon.</p><p>I’m so glad that you enjoy that account. I feel really bad because I’ve totally fallen off the bandwagon posting on that account. I am kind of a chronically eyes-are-bigger-than-my-plate person, hobby-wise. I’m always getting really excited and starting things and then being really overwhelmed one week later. </p><p><strong>Virginia</strong></p><p>Oh I think that’s fine!</p><p><strong>Phoebe</strong></p><p>That one especially I was so excited about and then I went to crowdsource ideas of things to post. And I was like, this is amazing! People have so many ideas of fat characters that I don’t have. And then I was like, Oh shit, now I have to make a spreadsheet with all these things.</p><p>It got complicated, too, like, how much analysis? How much analysis do I post along with the image? Like I started being like, I’m just going to post a picture of that character, say what book it’s from, and there’s no commentary. But then that felt shitty if it’s a really fatphobic book. It felt like there needed to be some commentary, but it gets hard, too, because if we’re talking about contemporary books, these are people who are my peers in the industry. That also started just making me feel a little anxious, just being like <strong>how much do I want to, for this project that was supposed to be a fun hobby, now potentially have to very publicly call out or call in fellow authors and illustrators about problematic things in their books</strong>. All of that added up to me just being like I’m taking a break. </p><p><strong>Virginia</strong></p><p>Well, that’s fair. What is there is delightful for people to discover. I don’t think you need to feel like you have to keep charging ahead with it. I think it is a gift to all of us that you put up the content you did. And if you ever want to come back to it, great. And if not, someone else can run with that horse.</p><p><strong>Phoebe</strong></p><p>I would love to continue it eventually. </p><p><strong>Virginia</strong></p><p>Representation is always a complicated conversation. But in kids books, especially, there are a lot of layers to it. There is challenging the old stereotypes, there are characters that deal directly with anti-fatness in ways that give kids tools to do it. And then there’s the need to get to this place where characters can just be fat and not have that be their identity and central plot line. And all of this needs to happen at once.</p><p><strong>Phoebe</strong></p><p><strong>The solution is always just more rep in general. But that’s kind of a hard note to just give the world.</strong></p><p><strong>Virginia</strong></p><p>So Corinne, and I were chatting about like, oh, my gosh, we’re having Phoebe on and what do we want to talk to her about? And she immediately said, “Well, you have to ask about clothes because Phoebe has amazing style.” She is correct. You also have such a cohesive aesthetic throughout your art and your wardrobe. You dress how you draw, if that makes sense. I would love to hear your style story, how this developed. Because it’s so clear to me what is a Phoebe Wahl look.</p><p><strong>Phoebe</strong></p><p>Thank you. I’m very flattered that Corinne said that because Corinne is also one of my style icons! [<em><strong>Virginia Note:</strong></em><em> Same!]</em></p><p>I feel like I’ve kind of been in a confused moment with my style. <strong>Am I a linen sack woolly art teacher gnome or am I a wild, floral, cool, sexy garden lady?</strong> I feel there are always these two factions inside of me that are like, I just want to be comfortable and wear a sack and actually not feel this pressure to constantly show my identity and aesthetic through what’s on my body. And then also, sometimes just having so much legitimate love for things that do do that and wanting to wear them. So I think I mostly just need to come to peace with sometimes I’m going to be both and that’s okay. </p><p>My style story has changed so much as my body has really changed in the last 10 years. I used to wear a lot more vintage clothes and stuff like that when my body was smaller and I still really enjoy doing thrifting and stuff now, but I mean a with a kid I never have time. It’s something that you really have to devote a lot of time to if you want to find stuff, especially if you want to find plus size stuff. I mean, it’s basically impossible. Like Value Village, Goodwill, places like that, the big box thrift stores stop at my size. So it’s like maybe there’ll be a few things that I am interested in but for the most part, it’s stuff that I either don’t care about, or it doesn’t fit me. </p><p>I also started making my own clothes which was fun, but also takes a lot of time. I feel kind of in this struggle moment with knowing how to dress my body after having a baby and just not having very much time but wanting to feel confident and like myself, and I definitely also kind of compulsively shop when I feel anxious, I think. Because I’m like, well, maybe I’d feel better if I just got this thing and that’s what’s missing.</p><p><strong>Virginia</strong></p><p>It’s always the top that’s going to solve everything. Or the dress that’s going to fix all my problems. </p><p>I definitely went through the same thing, in terms of after I had my kids, both in terms of how motherhood changed my body and how shopping used to be one of my main hobbies, then both body size changes and the added hours I spend parenting that I used to be able to go shopping. Like, it doesn’t exist anymore. It was such a big shift and it was a really tricky transition.</p><p><strong>I think we talk about it in terms of how do I find clothes that fit, but we don’t talk about it in terms of how do I find clothes that I love that are my aesthetic?</strong> Like what do I want my aesthetic to be now is changing. All of that is really murky territory.</p><p><strong>Phoebe</strong></p><p>There’s just so much shit that comes up. I mean, so much more internalized ageism and fatphobia and stuff that I think will continue to catch me off guard even after 32 years as a human.</p><p><strong>Virginia</strong></p><p>The pressure is on moms that you need to still look like you never did this thing. <strong>And even if you’re like, “I can clearly push back against that as diet culture,” I find it can still show up.</strong> It’s that thing you were just describing like, do I want to be the linen sack person? Or do I want to be sexy whatever? How do I bridge these things?</p><p>I also just prioritize comfort so much more than I let myself prioritize it in the past. That has been super liberating, I will say. </p><p><strong>Phoebe</strong></p><p>Yes, I agree. I can’t remember if it was on your Burnt Toast or somewhere else where someone talked about a great way to stop hating your body is to wear things that don’t feel like they’re policing your body.<a href="https://virginiasolesmith.substack.com/p/all-the-gnomes-are-fat?utm_source=publication-search#footnote-1-136765945" target="_blank">1</a> That is a really big thing for me. <strong>Do I hate this outfit? Or do I physically hate how it feels on my stomach when I bend over?</strong></p><p><strong>Virginia</strong></p><p>Yeah, that is such a big one. Giving yourself permission to wear clothes that don’t hurt and police your body is is a big step.</p><h3><strong>Phoebe Answers Your Questions!</strong></h3><p>I also crowdsourced some listener questions, because I knew we had so many Phoebe fans. Here we go.</p><blockquote><p><em><strong>What are your favorite pens, notebooks, or other drawing tools?</strong></em></p></blockquote><p><strong>Phoebe</strong></p><p>Phoebe</p><p>Okay, so my favorite journal currently is this brand <a href="https://www.leuchtturm1917.us/" target="_blank">LEUCHTTURM1917</a>. I think they’re German or Dutch or something. It’s just like the smoothest, most buttery paper and they have a pocket in the back of the journal and you can get dot grid or regular grid lines. I just do a blank book, but I am loving that journal. Even though I never have time to use it, but when I do I love it.</p><p><strong>Virginia</strong></p><p>I love it as an idea for me.</p><p><strong>Phoebe</strong></p><p>I also I think those might be a little more expensive, but I also really like the <a href="https://www.jacksonsart.com/en-us/hand-book-journal-company-drawing-journal" target="_blank">Hand Book</a> brand which I can get at my local art supply store. I think they’re a little more common. And if you want a new hobby or you have time for such things: I used to make all my sketchbooks and that can be a really really fun project. And then you get to make it just the way you want with the paper you want. </p><p>But for pens and stuff, I have a really awesome writing pen. The brand is <a href="https://www.rotring.com/" target="_blank">Rotring</a> and it’s like a metal pen that has a very nice weight to it. It’s a nice ballpoint quality ink, but then just like the most delicious heavy weight of the pen. I also love <a href="https://www.dickblick.com/products/pentel-arts-brush-tip-sign-pens/" target="_blank">Pentel</a> and <a href="https://www.dickblick.com/products/kuretake-brush-pen/" target="_blank">Kuretake brush pens</a>, and for watercolors I would say <a href="https://www.dickblick.com/brands/daniel-smith/?gclid=CjwKCAjwo9unBhBTEiwAipC111IqFGQ9eIdGP_xxhsRViOhKBfn7CrQse01LhNC_fDpl0WH1nozBURoC3O4QAvD_BwE" target="_blank">Daniel Smith watercolors</a> which are made in Seattle, which are really really wonderful.</p><p><strong>Virginia</strong></p><p>I am excited especially because we’re running this in September with back to school energy. I’m like, “I obviously need many new pens and notebooks despite not being someone who draws like that!” See previous discussion regarding compulsive shopping. Anyway, thank you for enabling us.</p><blockquote><p><em><strong>Did homeschooling and unschooling support your body positive art?</strong></em></p></blockquote><p><strong>Phoebe</strong></p><p>I think yes and no. I was very sheltered in some ways by it. I wasn’t super, super sheltered, but even just not going to school and especially not going to middle school—because I went to bits of elementary school and then high school part time. But even just skipping middle school, I feel like I missed out on a lot of toxic body comparison energy that I’m kind of grateful for. </p><p>But still, the culture crept in, and I really feel like I can kind of trace my journey with body acceptance through my art because when I was a tween I truly was drawing emaciated, mysterious women in sexy dresses, smoking cigarettes. And then it really wasn’t until college that I was starting to draw bigger bodies or even just bodies that looked more like my own.</p><p>I do kind of feel like, in a way, the biggest way that homeschooling and unschooling influenced my making body positive, for lack of a better word, art is I think just giving me a lot of time to really focus on developing skills that made me feel confident. That gave me meaning beyond my body, you know? <strong>Even though I’ve had lots of terrible moments in terms of body image and stuff like that, I feel like I’ve always had things to fall back on that still give me confidence and give my life meaning.</strong></p><p>Like art and writing and sewing, gardening, any other hobby. I have relationships, friendships, you know. So I think to me, that feels like the biggest gift, which I don’t think is necessarily only accessible through homeschooling, but I think just really making sure I had time to dig into things that made me feel confident and like more than just a body.</p><p><strong>Virginia</strong></p><p>That is so crucial. I’m often so focused on helping parents think about how to talk about the issues at hand—the way a child is struggling in their body or naming anti-fatness— that I forget this component of it, which is: <strong>We need to be trying to raise kids as people who know their value has nothing to do with their body</strong> <strong>and who have all these passions that can exist regardless of what’s happening with their body.</strong> That’s so important. </p><blockquote><p><em><strong>Was it a conscious decision to start drawing fatter bodies? Was that something that happened gradually? Or was there a moment where you were like, “I want to start drawing me, I want to see me more.”</strong></em></p></blockquote><p><strong>Phoebe</strong></p><p>I think it was kind of gradual. I don’t remember it being super conscious. I guess I remember a period of time, maybe around like slightly post college, like 2013 or 2012 where I was starting to maybe get more intentional with my discovery of body positivity. But I still think at that time, I was drawing pretty small bodies. So I do feel like it’s like, <strong>as I get older, as I get fatter, as I get more radicalized, I think my drawings continue to grow and become more intentional.</strong></p><p>I don’t remember a specific moment, but I do think there was a dawning around that era of this other world existing, this world where I didn’t constantly have to try and shrink my body, even though I would continue to do that for a while. </p><p><strong>Virginia</strong></p><p>We’re always kind of going in circles. Was <em>Little Witch Hazel</em> more like, okay, I want her to be fat?</p><p><strong>Phoebe</strong></p><p>Yeah, I would say that. Well, actually, <em>Backyard Fairies</em>, I think, was my first book where—that character is not necessarily fat, but I think she’s like a chubby kid. I would say that was kind of my first book where I was like, “this is an intentional thing I’m doing” and <em>Little Witch Hazel</em> I think even more so.</p><p>Sometimes I think about how I love drawing gnomes and sometimes I’m like, why? Like, where did this come from? <strong>And then recently, I was like, you know what I fucking love? All gnomes are fat.</strong> </p><p><strong>Virginia</strong></p><p>Yes. True! </p><p><strong>Phoebe</strong></p><p>You don’t see a skinny gnome. </p><p><strong>Virginia</strong></p><p>You really don’t see a skinny gnome.</p><p><strong>Phoebe</strong></p><p>And I think it’s part of why I feel attracted to that world is that it feels like this very comfortable, supportive little world of fat people.</p><p><strong>Virginia</strong></p><p>I also always love in <em>Little Witch Hazel</em> seeing the leg hair and just the embrace of body hair there.</p><p><strong>Phoebe</strong></p><p>Oh, yeah. <strong>I mean, she doesn’t have time to shave. What is she going to do it with, a sharp stone? Makes no sense.</strong> </p><p><strong>Virginia</strong></p><p>Why are other books about woodland creatures showing bare legs? There are not Schick razors in the fairy forest. So good. Thank you. Okay, back to listener questions.</p><blockquote><p><em><strong>What are your thoughts on body movement for larger kids who don’t enjoy typical sports?</strong></em></p></blockquote><p><strong>Phoebe</strong></p><p>I have found definitely doing non-competitive things really helped. And I definitely feel like I’m in a constant kind of roiling battle with, like, what is my reason for doing exercise? That started when I was a kid, really associating exercise with trying to make myself smaller.</p><p>But you know, I actually, from a young age, did Pilates. I think because I was homeschooled, I had a very flexible schedule so I would go to a Pilates studio with my mom and I would take classes starting when I was like 13. </p><p><strong>Virginia</strong></p><p>Oh, wow. </p><p><strong>Phoebe</strong></p><p>And I definitely think that a lot of diet culture stuff was in that space and in my inclination to do it at times, but I also feel like it did really give me a grounding in ways to move my body and support strength and stuff like that that was kind of outside of the norm. And that did feel really good to me and very supportive. So I do think maybe some non-traditional forms of movement, that could be cool.</p><p>I loved swimming, growing up and I swam competitively for a while, but I was just not interested in competing. I don’t really have a competitive sport bone in my body. And so I stopped. And then I feel like had this narrative for the rest of my childhood of like, remember how you were such a good swimmer? And I’m like, I still am. I still love it.</p><p><strong>Virginia</strong></p><p>Yeah, I don’t need to race people. I just want to swim.</p><p><strong>Phoebe</strong></p><p>Exactly. So I would say like swim, but maybe not swim team or something where you can really compare yourself to other people’s bodies and stuff. Like, I started doing water aerobics in my early 20s and I fucking loved it, and also getting to see the bodies that do water aerobics. It was so many older people and a lot of fat people. There was definitely some toxic diet culture talk in the pool between people, but just the exposure to all those different kinds of bodies and that way of moving, I wish I’d done it younger. I don’t know if some pools have age limits for how young you can do water aerobics, but honestly, <strong>I feel like I really could have benefited from that as like a kid or teen just being exposed to naked bodies in the changing room that are fat and old.</strong></p><p><strong>Virginia</strong></p><p>I have some amazing memories of doing water aerobics with my Grandma Betty. She would take me when I was like, 11, and yeah, I mean, same thing. <strong>The older ladies were definitely talking about shaping up and toning up or whatever, but also it was just all these beautiful old women in the pool with their bodies just being what their bodies were.</strong></p><p><strong>Phoebe</strong></p><p>Totally. <strong>One of my hobbies that I don’t have time for is doing a fat positive water aerobics class.</strong></p><p><strong>Virginia</strong></p><p>Oh my God, sign me up. </p><p><strong>Phoebe</strong></p><p>I’m like, can I teach that? </p><p><strong>Virginia</strong></p><p>Yes. Can someone start it here in the Hudson Valley, too, please? I will be there, I will be in the pool. </p><p>I think your point about getting away from competition is so good. We have this weird default that kids being physically active equals competitive sports. Definitely something I learned in reporting <em>Fat Talk</em> is how many ways that is toxic for kids, like not just around bodies, but body autonomy, consent. It’s a whole mess of stuff. And, <strong>I</strong> <strong>know there are benefits to learning to be a gracious loser, to working together towards a goal. </strong><em><strong>And</strong></em><strong> I think those benefits are very rarely achieved in </strong><strong><a href="https://patreon.com/posts/140039753" target="_blank">the current youth sport landscape</a></strong><strong>, especially for marginalized kids.</strong> They might be realized for like the thin white kid who was already really good at the sport, you know? But anyone who’s just left on the bench, this isn’t doing it.</p><p><strong>Phoebe</strong></p><p>Another thing I would say, too, is: <strong>How can you wrap movement, if that’s something your kid is interested in doing, into other things that they love doing?</strong> Like, how do you make something a kid wants to learn relate to what they’re excited about? Because they’re going to find a lot more meaning and be able to do it more consistently, if it’s part of something they really enjoy. </p><p>I also walked a lot as a kid, like walked around this lake we have locally, and that was about walking, but it was also about being outside and looking at plants and seeing the seasons change and different other things that I was interested in. So I think that’s a big thing for me in my life now, too, is like, <strong>how can I build movement in in a way that supports all the things I want to do in my life in general, and it isn’t this stressful add on of like, “oh, shit, but I was supposed to exercise today.”</strong></p><p><strong>Virginia</strong></p><p>I just had this experience of two or three weeks where I really did not get any movement in at all because my kids are home and our schedule is crazy so the pockets I have away from them, I’m working instead of making time for my usual exercise and stuff. And I was really reaching this point of like, I think my body is just falling apart. My friend and I joke we’re made of paper clips, like, everything hurts all the time. And it’s just, this is where I am. And then finally, yesterday morning, I made time to do <a href="https://www.laurenleavellfitness.com/" target="_blank">Lauren Leavell</a>, whose barre classes I’m obsessed with. I did cardio barre and I was like, “Well, now I feel like an entirely new human being and I’m so irritated to be reminded yet again that some small movement that is not any way aesthetic based, just gets you back in your body, is so helpful.”</p><p>And also hard to fit in if you’re not someone who innately is drawn to movement, and there’s nothing wrong with not being innately drawn. <strong>I feel like I really get that I need sleep and that I need to eat and I don’t innately get that I need to move my body.</strong> That’s just not how "I’m wired. </p><p><strong>Phoebe</strong></p><p>Totally. </p><p><strong>Virginia</strong></p><p>Alright, this next question I want to preface with I am happy for us to talk about this. I think it’s a useful question. <em>And</em> it very much irritates me because women are only ever asked it. So I’m just putting that framing, but I think this is probably someone asking in good faith. They are struggling with this themselves and want to know, so we will talk about it. And also, you probably wouldn’t ask a male writer this question. </p><blockquote><p><em><strong>So, how do you balance work and finding childcare with being a mom?</strong></em></p></blockquote><p><strong>Phoebe</strong></p><p>I would say it is a constant struggle. I don’t feel like I balance it. I feel like I am on the verge of a panic attack at all times.</p><p><strong>Virginia</strong></p><p>Especially at 18 months. I mean, you’re just coming out of the baby year. You’re really in it right now.</p><p><strong>Phoebe</strong></p><p>We are actually really, really lucky to have a lot of family support. We live in Bellingham, Washington, which is where both my husband and I grew up so we have all of our grandparents—and our parents are both divorced, so there’s four steps.</p><p><strong>Virginia</strong></p><p>Yep, that’s always handy.</p><p><strong>Phoebe</strong></p><p>So that is really wonderful. But of course, we can’t really rely on that as our main childcare for various reasons. We’ve had a nanny for a while. We have been exploring the idea of maybe doing a nanny share. A lot of the daycare and preschool options here don’t start till two or two and a half or three. So we’re kind of looking at least at another year of trying to kind of cobble together doing it ourselves and having a nanny and family help. I think even with a lot of help and a lot of privilege to do things like find a nanny and stuff like that, it’s still really fucking hard. </p><p>And I think because <strong>I’m someone who really needs and likes a lot of time to work and be by myself it’s definitely been really hard for me to feel a sense of balance with my identity and work and inner life, while also being able to be as present as I want to be for my daughter.</strong> </p><p>But my husband and I split a lot of childcare. And I would say he kind of is the primary carer when she’s not in childcare. Like, I definitely do that as well but we try to be really balanced about it. But of course, it’s hard because she still breastfeeds sometimes. She inevitably will go through a real mommy phase, there are lots of complicating factors there. </p><p>And he has stuff he needs to get done, too. He’s building us new studios in our backyard, and I’m like, when’s my new studio going to be done? He’s like, well, you’ve been busy with work so I’ve been having to take care of Hazel. So I can’t work on your new studio. </p><p>So, being self employed, both both of us being self-employed is kind of a whole other layer to that. We have freedom, but also, how do you ever do it all?</p><p>And if there are times when it does feel balanced, there is usually a hidden cost of like, our house is a wreck. I am really stressed out. <strong>We are definitely messy, chaotic, overwhelmed people, chronically.</strong></p><p><strong>Virginia</strong></p><p>I love just naming that and just saying that’s what it is. That’s where we are.</p><p>I think it’s so important to push back against this myth that particularly attaches itself to creative professions, that women creatives don’t need childcare. I think people are picturing you drawing with the baby strapped to you, just blissfully. I definitely know people with me were like, “That’s so great, you work from home.” And I<strong>’m like, the baby can’t just be next to me while I’m on my laptop. You can do that for short bursts here and there, but that’s not a durable solution for working.</strong> We now all know since COVID, and yet also seem to forget all the time.</p><p><strong>Phoebe</strong></p><p>Yeah, totally. I feel like there was a two month golden period where she was small enough to sleep on me in a carrier all the time and I could actually get a lot of work done. It’s funny because I really look at the newborn phase as like, oh, that actually felt easier for me in some ways than this now.</p><p><strong>Virginia</strong></p><p>Now she’s mobile.</p><p><strong>Phoebe</strong></p><p>Work-wise, yeah. Because now we need to be present with her almost at all times.</p><p><strong>Virginia</strong></p><p>This is one of those things that I say that makes me a very annoying parent of older kids, but I actually think between ages one and three is the hardest time and that’s not a nice thing to say to people when they’re in it. I think people are always like, can you stop? But it really gets easier. Between one and three, they are just independent enough to need a lot of time to play and explore and all these things. And yet, you really have to be there with them in a way. My kids are old enough now to just go like run around in the backyard on their own for an hour.</p><p><strong>Phoebe</strong></p><p>I can’t wait.</p><p><strong>Virginia</strong></p><p>I think a lot of it is lowering our expectations of what’s possible and just remembering <strong>when you’re seeing someone creating a lot or putting out a lot, know that they didn’t do that without a lot of support in place.</strong> And this is why I always thank my babysitters and nannies and other childcare providers in my books, in the acknowledgement section. Neither of my books would exist without daycare, without so many people taking care of the kids and we need to be transparent about that. </p><p><strong>Phoebe</strong></p><p>Absolutely. </p><p><strong>Virginia</strong></p><p>Okay, last listener question, which I feel like I need to preface by saying this is a mean question to ask someone who is just now launching a book. </p><blockquote><p><em><strong>Would you ever consider writing a sequel to </strong></em><strong>Phoebe’s Diary</strong><em><strong>?</strong></em></p></blockquote><p><strong>Phoebe</strong></p><p>I’d be lying if I said I hadn’t thought about it! I think partially because even though I don’t have as much diary content—it’s more scattered around, it’s less cohesive—it’s there, and I have lots of diaries from other times in my life that could provide some basis for ideas and tone and stuff like that.</p><p>And I feel like the book in general is a little bit of a cliffhanger in a way. There’s a lot that’s unresolved, and I feel like a lot of tension that is building and the whole book of the Phoebe character just growing a lot and going through a lot and being kind of shitty to friends or having conflict with people that isn’t resolved at the end of the book that I would love the opportunity to resolve. </p><p>I think I’m just going to need some time. I have some little bits kind of sequestered in a Word document of like, here’s some ideas, but it’s going to depend on, obviously, the response to the book, whether my publisher is even interested in that it performs well, for them.</p><p>I think because it was COVID and I was pregnant for part of it, so I was in this very internal mode and private kind of mode when I was just starting this book working on it, and it was so immersive and intense. It’s a little bit hard for me to imagine getting back into that energy. And I feel like the second book, I mean, maybe it would just be its own thing, which I guess is just how different installments of books always are. But I would say I’m totally open to it, but it depends on a lot of things.</p><p><strong>Virginia</strong></p><p>Well, I didn’t want you to feel pressured by that question, because I find that to be very pressuring. There’s just so much when you’re putting a book out. This is advice Angela Garbes gave me and I forget which author gave her this advice, so we’re just passing it on. But she said something like, “It takes about three years to know post-book where you are with that book,” which I think is really right. I think about my own timelines and so sometimes you’re putting this out and you’re like, I have these thoughts of what could be next, but I don’t know.</p><p>But listeners, if you want there to be a sequel, which I certainly do, let’s make sure we all go buy <em><strong><a href="https://www.splitrockbks.com/book/9780316363563" target="_blank">Phoebe’s Diary</a></strong></em><a href="https://www.splitrockbks.com/book/9780316363563" target="_blank"> </a>so that her publisher wants there to be a sequel! That’s step one to making this happen. </p><h3><strong>Butter</strong></h3><p>Okay, well, as you know, we end the podcast with the butter recommendation segment. So, Phoebe, what is your butter today?</p><p><strong>Phoebe</strong></p><p>I have two things. <strong>My first thing is having popsicles and ice cream on hand at all times, especially during summer.</strong> This wasn’t really something that I ever did until I moved in with my now husband. And it kind of blew my mind when I moved in with him how casual his relationship was to ice cream. He just would have it around and be like, yeah, I don’t really feel like that. Maybe I’ll have some later. And I’d be like, what? Like, I spend my whole day thinking about when I’m going to have this one little bit of ice cream. Being adjacent to that relationship has been so healing to me and I have really loved, especially when it’s hot, just always having a frozen treat that sometimes I have and sometimes I don’t. We’ve been getting these big boxes of popsicles from Costco called <a href="https://www.melonaicecream.com/product" target="_blank">Melona</a> that are really delicious. They’re kind of like melon-y creamy fruit popsicles. So that’s one of my butters. </p><p>And then the other one is just going to be graphic novels because I have really been beating myself up in the last couple years for not having enough time to read physical books. I do all my reading with audiobooks, pretty much. Which I love but it can be different. It doesn’t always give me that same like mellow dopamine hit that I know reading an actual book does. <strong>So I have realized lately, like, oh, I can read a graphic novel and it just feels so much more accessible to me because I can read the whole thing in an afternoon.</strong> I get that feeling of sitting reading a physical book, touching paper. But I don’t have to feel stressed about like, when am I going to finish this though? Why haven’t I been reading? Oh, so yeah, graphic novels of all kinds.</p><p><strong>Virginia</strong></p><p>My kids have definitely helped me get into graphic novels in a way that I wasn’t before and I really really appreciate them and they’re wonderful.</p><p><strong>Well, one of my butters is my </strong><strong><a href="https://phoebewahl.shop/collections/stickers/products/i-dont-care-about-your-diet-sticker" target="_blank">I don’t care about your diet</a></strong><strong> sticker on my water bottle drawn by one Phoebe Wahl</strong>. My local bookstore, Split Rock Books, stocks <a href="https://www.splitrockbks.com/search/site/phoebe%20wahl" target="_blank">a lot of your stuff</a> and had the stickers and I was like Heidi, I need them immediately. I have one on my water bottle and then I have a couple others that I liked so much I put in little frames. They bring me such joy, so that’s really fun. </p><p>And then my other butter because this is the first week of September: <strong>We are in peak Dahlia season people. This is not a drill.</strong> If you’re on the East Coast, the dahlias are doing their thing. I always say at this time of year it’s my favorite flower. I actually have like a long list of favorite flowers, but they are a flower that I put a lot of time and effort into growing and now it is the time. This was a rocky dahlias season for me. I overplanted and some didn’t work and it’s been a journey, but they’re they’re all coming together for me now and it’s great. </p><p><strong>Phoebe</strong></p><p>Awesome. </p><p><strong>Virginia</strong></p><p>Well, Phoebe, thank you so much. This was absolutely delightful. Tell us where we can follow you and what can we do to support your work?</p><p><strong>Phoebe</strong></p><p>Yeah. Well, thank you so much for having me. I really really enjoyed it. You can follow me on <a href="https://www.instagram.com/phoebewahl/" target="_blank">Instagram</a> and Threads, I guess. And <a href="https://phoebewahl.shop/" target="_blank">my shop </a>is linked from there. <a href="https://phoebewahl.shop/collections/phoebes-diary" target="_blank">My book </a>came out September 5. I’m doing two events, one here in Bellingham, and one at Pal’s in Portland with Lindy West. If you want to <a href="https://phoebewahl.shop/collections/phoebes-diary" target="_blank">buy the book</a>, that would be awesome.</p><p><strong>Virginia</strong></p><p>People want to buy this book! Thank you so much, Phoebe. This was wonderful. Thank you.</p><p>---</p><ol><li><p>Virginia Note: Glennon Doyle discussed this on her podcast a few months ago and I believe we’ve also visited the idea here.</p></li></ol>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>All the Gnomes Are Fat</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:54:03</itunes:duration>
      <itunes:summary>Today Virginia is chatting with Phoebe Wahl, an award winning illustrator, surface designer, and author of several books, including the brand new illustrated young adult novel Phoebe’s Diary.If you order Phoebe’s Diary from the Burnt Toast Bookshop, you can get 10 percent off that purchase if you also order (or have already ordered!) Fat Talk! (Just use the code FATTALK at checkout.)If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes—including the director&apos;s cut of this conversation where VA and AHP answer all of your gardening questions. Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSSonya’s ChickensLittle Witch HazelThe Blue HouseBackyard Fairiesfat in picture booksStrega Nonajournals from LEUCHTTURM1917journals from Hand BookRotring pensPentel markers Kuretake brush pensDaniel Smith watercolorsLauren LeavellI don’t care about your diet sticker Phoebe on InstagramPhoebe&apos;s shopFAT TALK is out! Order your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. You can also order the audio book from Libro.fm or Audible.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!Episode 109 TranscriptPhoebeMy name is Phoebe Wahl and I am an author, illustrator, surface designer, occasional art teacher, and mom to an 18 month old.VirginiaAn adorable 18 month old from what I see on Instagram. Really a highly edible baby. But we are here to talk about your new book, Phoebe’s Diary, which is out this week! I love it so much. You captured everything about that time of life and how everything is confusing and intense and wonderful and awful all the same. It is so many teenage emotions.PhoebeYes, very raw teenage emotions.VirginiaYou drew on your own teenage diaries to write this. And I mean, I want to die just thinking about rereading my own teenage diaries, let alone publishing or having any part of them be public. So please tell us how you did this, both the process, like do you draw first? Do you write first? But also, how did you decide to excavate such vulnerable years of your life?PhoebeGenerally, I write first. Sometimes I kind of get an instantaneous download in my mind of all the writing and all the images at once, and then the process of creating a book is kind of figuring out how to retroactively make that thing. I would say for this book, when I found this diary—so my mom brought it over. I live in the same town as my mom, which is fun, because she often brings boxes of my childhood stuff over that then I have to deal with that I can’t just eternally store in her house, whereas my sister gets to permanently store stuff at my mom’s house.So I had this diary that my mom brought over. I started looking at bits and pieces of it while I was organizing things and putting stuff away. And I was really struck by the way that I wrote when I was a teenager, because it almost felt like I was writing for an audience. It had this tone about it that felt kind of like the tone of a book. It’s probably because I was a huge reader and a huge nerd and read a lot of diaristic books when I was a teenager. But I was kind of surprised by the fact that it already felt a little bit like a story.Reading through it, I continued to be surprised by the loose bones of a plot. A lot of the plot is fictionalized—the book is overall fiction—but still, there were elements that felt like the beginning of a story. And even the way the book starts, where I’m like, “I’m starting this new diary, but I never finish things, so it’ll be interesting to see if I finish this one.” And then I do actually finish it. And even that almost feels like a weird setup. Like, why? How did I write that? It felt really interesting. I was like this could lend itself so easily to being an actual book. A few years ago I made a zine called Old Diary Entries About Sex. That was just a couple of different key entries that I pulled that I thought were funny or charming or meaningful, and made it into a short, really limited edition zine and sold it at a couple festivals. I don’t even think I sold it online. But it was popular enough and fun enough to make that I was kind of like, “Maybe this would be fun to expand someday.”But it wasn’t until I was stuck inside during early COVID and was organizing things again and going through the journal. We were in a pod with my best friend and I started reading her little bits of the journal and also actually started reading little bits to another friend who one of the characters in the book is based on, an old high school friend. We had a couple of nights in COVID where we were like outside in the freezing cold in the winter, huddled reading our high school diaries to each other, and just laughing about the insane drama of the stories, but also how painfully relatable they were, even to our adult selves. There are these moments of extreme lack of self-awareness coupled with this hyper awareness of why I’m feeling the things I’m feeling or what that’s influenced by. Just through sharing it with friends and their reactions to it, and how much they related to it, and were laughing at it, I was kind of like, okay, well, maybe this could be something bigger that isn’t just like a little project for me. And so I started by transcribing the whole diary, which was about 25,000 words. VirginiaOh my goodness. PhoebeTo be clear, I am also extremely mortified by this diary. Like totally excited for it to be in the world, but also very nervous and embarrassed. And transcribing the raw diary—if you think the final book is cringey, the original diary was just beyond. It was really hard not to self censor the most awkward parts as I wrote and just be like, Nope, this is a transcript. The next part will come later. VirginiaRight, now I just have to deal with how I said that thing. And I want to be clear, I don’t think the final book is cringey, I think it is beautiful and so full of heart. But I can imagine this looking in the mirror phase was not the easiest. PhoebeFor sure.But yeah, so I started by transcribing it and then when I transcribed it, I just started to have all these thoughts of like, oh, like, what are the things I could add to heighten this plot or to raise the stakes of the story and make it more interesting.And, of course, in a real diary there is just a wide variety of people, family, friends, neighbors, school friends. A lot of the fictionalizing and editing process had to do with condensing all these different things that happen to you in real life into a much smaller world so that it’s more contained and understandable for a reader.And then, I kept workshopping it with friends and ended up sending it to my agent, like really, really embarrassingly, and was like, “maybe this is the worst thing that anyone’s ever written in history but if you’d ever want to look at it and at least tell me that then I can move on from the pressure.”VirginiaAnd instead, they were like, “Yes, I’ll make it a book,” and “keep going.”Phoebe Instead she was like, “I’m obsessed.” We ended up selling it to Little Brown.VirginiaThat’s so cool. So, of course I want to talk about the body stuff a little bit. It’s odd because Phoebe is you but Phoebe is a character in the book, so I’m going to talk about the character Phoebe. Phoebe’s experiences with anti-fatness are a thread in the book, but not the central plot of it. There are comments, like her dad says a weird thing about bacon. And she sees a play with a fat actress in it and has that moment of profound recognition. But she’s also just super focused on her crushes and her sexuality and theater and friends. And all of that has nothing to do with body size, which I found to be a relief to be honest, that we have this fat character with so many dimensions beyond her experience of fatness. I would love to hear how you thought about writing Phoebe’s body.PhoebeIt’s funny because the book is promoted as being body positive and it’s not like I think it’s necessarily body negative or something, but I feel like “body positive” has become a euphemism for “has a fat character.”VirginiaA fat person wrote a book.PhoebeYeah, exactly. I think the way you describe it as there being these threads of anti-fatness feels a lot more accurate. There are positive parts, like her finding her fat style icon and being just totally enamored. But there are also a lot of complex parts, or a few at least, about her not feeling entirely positive about her body.It was really hard to balance those parts. I didn’t want those parts to come off as an example for teenagers because there are real teenagers reading this book. I mean, especially because this book was set in 2006, which is just like such a bleak time.But also, it didn’t feel realistic to not include some moments of that. Because I also didn’t want it to be a book that’s too shiny. There are a lot of moments in the book where my character, the character of Phoebe, isn’t always the best person in the book, you know? and I think the body stuff kind of mirrors that. She’s not necessarily this paragon of body positivity, but she hopefully feels like a real person, which felt more important to me. There was some discussions of, like, should we include more passages about her relationship with her body, and I kind of landed on no. A part of that was because my real diary had a few things sprinkled throughout, but for the most part I was just focused on my crushes and theater and my other stuff going on in my life. It’s complicated, too, by the fact that I was in a smaller body than I am now in high school. I was the highest end of the straight size spectrum, I would say. But in making a fictional book, I was like, well, now my experience feels so tied to the body I’m in now as this small/mid fat person, that it felt much more alive to me to make her body closer to what it is now. And also, just putting a book out into the world for teenagers, it felt more important to me to have fat rep than to have large straight size to mid size rep.VirginiaI agree with that. And I think you’re doing all of it. The fact that you draw her in a bigger body and we see her, even if she has these tough moments with her body, which every teenager does, and certainly every fat teenager does, but you’re also showing that she’s so much more than her body. That is very radical and important fat rep.PhoebeThank you. VirginiaI thought you got it really right.I also loved these moments where she would put on some cool early 2000s fashion and be like, “I feel so cute.” And I was like, yeah, that’s right, that is a great sweater or whatever. She had a lot of moments of going to parties and being like, “I feel good about this look.” That was really fun.PhoebeWell, thank you.VirginiaYou have given us the gift of Little Witch Hazel. Anyone who doesn’t have Little Witch Hazel in your children’s library, what are you doing? It’s just the most beautiful, wonderful, fat positive without discussing fatness character. Then of course you have your hobby Instagram, fat in picture books where you show a lot of fat characters, which is completely delightful. So how do you think about fat rep in kids books, in general? Where do you think we’re making progress? Where do you think we still need to work on it?PhoebeIt’s getting so much better than it used to be. I only entered the industry 10 years ago and I feel like there is so much more body diversity now. I feel like where it’s really getting better is in new people entering the industry. There are a lot of newer books and newer folks entering the industry who seem to have more of an awareness of casually incorporating body diversity of all kinds.I think where it still could grow is in more established and maybe especially some old guard kind of illustrators and authors. I get this inclination that, you’re in your work mode, you’re in the way you already do things and so maybe there’s less continual analysis of like, what if I did this differently? What if I included this new kind of person? So I think that’s where it could still improve. I think it could absolutely still improve overall, you know? The improvements we’re seeing are absolutely not enough. But I do feel like I am consistently surprised now when I go to the bookstore or the library and I’m like, hey, there’s like a casual fat person in the background of this book and they’re not, like, gorging themselves on sausages or something.It’s definitely going in a really good direction. I just really hope that this current regression, culturally, that I feel like we’re in that feels maybe like some pushback to the body positive fat liberation movement—I really hope that that doesn’t swing into picture books and that they just keep improving.VirginiaI get readers DMing me whenever they’re outraged when they’re reading a book with their kid, and often it’s the books from our childhood—or I’m a little older than you, so my childhood. It’s the Berenstein Bears’ Too Much Junk Food. People will pick up an older kids book and be horrified to realize it has fat jokes and fat stereotypes. And then of course, we have Strega Nona. There are some iconic characters in older children’s books, but yeah, a lot of it is like we all need to do the work to find and support the new authors. PhoebeEven icons like Strega Nona, who I absolutely love, I think still kind of sometimes fit into this archetype of like a mother-y archetype. Maybe she doesn’t have her own children, but she’s still kind of the one who’s like, okay, I guess I’m going to save big Anthony from another chaotic situation. VirginiaYes, for sure. I agree. She’s upholding a lot of gender norms and expectations. She literally spends book after book just making pasta. So there is that, but also she’s wise and all knowing.PhoebeYeah, she’s the profile pic on @fatinpicturebooks for a reason, because she is an icon.I’m so glad that you enjoy that account. I feel really bad because I’ve totally fallen off the bandwagon posting on that account. I am kind of a chronically eyes-are-bigger-than-my-plate person, hobby-wise. I’m always getting really excited and starting things and then being really overwhelmed one week later. VirginiaOh I think that’s fine!PhoebeThat one especially I was so excited about and then I went to crowdsource ideas of things to post. And I was like, this is amazing! People have so many ideas of fat characters that I don’t have. And then I was like, Oh shit, now I have to make a spreadsheet with all these things.It got complicated, too, like, how much analysis? How much analysis do I post along with the image? Like I started being like, I’m just going to post a picture of that character, say what book it’s from, and there’s no commentary. But then that felt shitty if it’s a really fatphobic book. It felt like there needed to be some commentary, but it gets hard, too, because if we’re talking about contemporary books, these are people who are my peers in the industry. That also started just making me feel a little anxious, just being like how much do I want to, for this project that was supposed to be a fun hobby, now potentially have to very publicly call out or call in fellow authors and illustrators about problematic things in their books. All of that added up to me just being like I’m taking a break. VirginiaWell, that’s fair. What is there is delightful for people to discover. I don’t think you need to feel like you have to keep charging ahead with it. I think it is a gift to all of us that you put up the content you did. And if you ever want to come back to it, great. And if not, someone else can run with that horse.PhoebeI would love to continue it eventually. VirginiaRepresentation is always a complicated conversation. But in kids books, especially, there are a lot of layers to it. There is challenging the old stereotypes, there are characters that deal directly with anti-fatness in ways that give kids tools to do it. And then there’s the need to get to this place where characters can just be fat and not have that be their identity and central plot line. And all of this needs to happen at once.PhoebeThe solution is always just more rep in general. But that’s kind of a hard note to just give the world.VirginiaSo Corinne, and I were chatting about like, oh, my gosh, we’re having Phoebe on and what do we want to talk to her about? And she immediately said, “Well, you have to ask about clothes because Phoebe has amazing style.” She is correct. You also have such a cohesive aesthetic throughout your art and your wardrobe. You dress how you draw, if that makes sense. I would love to hear your style story, how this developed. Because it’s so clear to me what is a Phoebe Wahl look.PhoebeThank you. I’m very flattered that Corinne said that because Corinne is also one of my style icons! [Virginia Note: Same!]I feel like I’ve kind of been in a confused moment with my style. Am I a linen sack woolly art teacher gnome or am I a wild, floral, cool, sexy garden lady? I feel there are always these two factions inside of me that are like, I just want to be comfortable and wear a sack and actually not feel this pressure to constantly show my identity and aesthetic through what’s on my body. And then also, sometimes just having so much legitimate love for things that do do that and wanting to wear them. So I think I mostly just need to come to peace with sometimes I’m going to be both and that’s okay. My style story has changed so much as my body has really changed in the last 10 years. I used to wear a lot more vintage clothes and stuff like that when my body was smaller and I still really enjoy doing thrifting and stuff now, but I mean a with a kid I never have time. It’s something that you really have to devote a lot of time to if you want to find stuff, especially if you want to find plus size stuff. I mean, it’s basically impossible. Like Value Village, Goodwill, places like that, the big box thrift stores stop at my size. So it’s like maybe there’ll be a few things that I am interested in but for the most part, it’s stuff that I either don’t care about, or it doesn’t fit me. I also started making my own clothes which was fun, but also takes a lot of time. I feel kind of in this struggle moment with knowing how to dress my body after having a baby and just not having very much time but wanting to feel confident and like myself, and I definitely also kind of compulsively shop when I feel anxious, I think. Because I’m like, well, maybe I’d feel better if I just got this thing and that’s what’s missing.VirginiaIt’s always the top that’s going to solve everything. Or the dress that’s going to fix all my problems. I definitely went through the same thing, in terms of after I had my kids, both in terms of how motherhood changed my body and how shopping used to be one of my main hobbies, then both body size changes and the added hours I spend parenting that I used to be able to go shopping. Like, it doesn’t exist anymore. It was such a big shift and it was a really tricky transition.I think we talk about it in terms of how do I find clothes that fit, but we don’t talk about it in terms of how do I find clothes that I love that are my aesthetic? Like what do I want my aesthetic to be now is changing. All of that is really murky territory.PhoebeThere’s just so much shit that comes up. I mean, so much more internalized ageism and fatphobia and stuff that I think will continue to catch me off guard even after 32 years as a human.VirginiaThe pressure is on moms that you need to still look like you never did this thing. And even if you’re like, “I can clearly push back against that as diet culture,” I find it can still show up. It’s that thing you were just describing like, do I want to be the linen sack person? Or do I want to be sexy whatever? How do I bridge these things?I also just prioritize comfort so much more than I let myself prioritize it in the past. That has been super liberating, I will say. PhoebeYes, I agree. I can’t remember if it was on your Burnt Toast or somewhere else where someone talked about a great way to stop hating your body is to wear things that don’t feel like they’re policing your body.1 That is a really big thing for me. Do I hate this outfit? Or do I physically hate how it feels on my stomach when I bend over?VirginiaYeah, that is such a big one. Giving yourself permission to wear clothes that don’t hurt and police your body is is a big step.Phoebe Answers Your Questions!I also crowdsourced some listener questions, because I knew we had so many Phoebe fans. Here we go.What are your favorite pens, notebooks, or other drawing tools?PhoebePhoebeOkay, so my favorite journal currently is this brand LEUCHTTURM1917. I think they’re German or Dutch or something. It’s just like the smoothest, most buttery paper and they have a pocket in the back of the journal and you can get dot grid or regular grid lines. I just do a blank book, but I am loving that journal. Even though I never have time to use it, but when I do I love it.VirginiaI love it as an idea for me.PhoebeI also I think those might be a little more expensive, but I also really like the Hand Book brand which I can get at my local art supply store. I think they’re a little more common. And if you want a new hobby or you have time for such things: I used to make all my sketchbooks and that can be a really really fun project. And then you get to make it just the way you want with the paper you want. But for pens and stuff, I have a really awesome writing pen. The brand is Rotring and it’s like a metal pen that has a very nice weight to it. It’s a nice ballpoint quality ink, but then just like the most delicious heavy weight of the pen. I also love Pentel and Kuretake brush pens, and for watercolors I would say Daniel Smith watercolors which are made in Seattle, which are really really wonderful.VirginiaI am excited especially because we’re running this in September with back to school energy. I’m like, “I obviously need many new pens and notebooks despite not being someone who draws like that!” See previous discussion regarding compulsive shopping. Anyway, thank you for enabling us.Did homeschooling and unschooling support your body positive art?PhoebeI think yes and no. I was very sheltered in some ways by it. I wasn’t super, super sheltered, but even just not going to school and especially not going to middle school—because I went to bits of elementary school and then high school part time. But even just skipping middle school, I feel like I missed out on a lot of toxic body comparison energy that I’m kind of grateful for. But still, the culture crept in, and I really feel like I can kind of trace my journey with body acceptance through my art because when I was a tween I truly was drawing emaciated, mysterious women in sexy dresses, smoking cigarettes. And then it really wasn’t until college that I was starting to draw bigger bodies or even just bodies that looked more like my own.I do kind of feel like, in a way, the biggest way that homeschooling and unschooling influenced my making body positive, for lack of a better word, art is I think just giving me a lot of time to really focus on developing skills that made me feel confident. That gave me meaning beyond my body, you know? Even though I’ve had lots of terrible moments in terms of body image and stuff like that, I feel like I’ve always had things to fall back on that still give me confidence and give my life meaning.Like art and writing and sewing, gardening, any other hobby. I have relationships, friendships, you know. So I think to me, that feels like the biggest gift, which I don’t think is necessarily only accessible through homeschooling, but I think just really making sure I had time to dig into things that made me feel confident and like more than just a body.VirginiaThat is so crucial. I’m often so focused on helping parents think about how to talk about the issues at hand—the way a child is struggling in their body or naming anti-fatness— that I forget this component of it, which is: We need to be trying to raise kids as people who know their value has nothing to do with their body and who have all these passions that can exist regardless of what’s happening with their body. That’s so important. Was it a conscious decision to start drawing fatter bodies? Was that something that happened gradually? Or was there a moment where you were like, “I want to start drawing me, I want to see me more.”PhoebeI think it was kind of gradual. I don’t remember it being super conscious. I guess I remember a period of time, maybe around like slightly post college, like 2013 or 2012 where I was starting to maybe get more intentional with my discovery of body positivity. But I still think at that time, I was drawing pretty small bodies. So I do feel like it’s like, as I get older, as I get fatter, as I get more radicalized, I think my drawings continue to grow and become more intentional.I don’t remember a specific moment, but I do think there was a dawning around that era of this other world existing, this world where I didn’t constantly have to try and shrink my body, even though I would continue to do that for a while. VirginiaWe’re always kind of going in circles. Was Little Witch Hazel more like, okay, I want her to be fat?PhoebeYeah, I would say that. Well, actually, Backyard Fairies, I think, was my first book where—that character is not necessarily fat, but I think she’s like a chubby kid. I would say that was kind of my first book where I was like, “this is an intentional thing I’m doing” and Little Witch Hazel I think even more so.Sometimes I think about how I love drawing gnomes and sometimes I’m like, why? Like, where did this come from? And then recently, I was like, you know what I fucking love? All gnomes are fat. VirginiaYes. True! PhoebeYou don’t see a skinny gnome. VirginiaYou really don’t see a skinny gnome.PhoebeAnd I think it’s part of why I feel attracted to that world is that it feels like this very comfortable, supportive little world of fat people.VirginiaI also always love in Little Witch Hazel seeing the leg hair and just the embrace of body hair there.PhoebeOh, yeah. I mean, she doesn’t have time to shave. What is she going to do it with, a sharp stone? Makes no sense. VirginiaWhy are other books about woodland creatures showing bare legs? There are not Schick razors in the fairy forest. So good. Thank you. Okay, back to listener questions.What are your thoughts on body movement for larger kids who don’t enjoy typical sports?PhoebeI have found definitely doing non-competitive things really helped. And I definitely feel like I’m in a constant kind of roiling battle with, like, what is my reason for doing exercise? That started when I was a kid, really associating exercise with trying to make myself smaller.But you know, I actually, from a young age, did Pilates. I think because I was homeschooled, I had a very flexible schedule so I would go to a Pilates studio with my mom and I would take classes starting when I was like 13. VirginiaOh, wow. PhoebeAnd I definitely think that a lot of diet culture stuff was in that space and in my inclination to do it at times, but I also feel like it did really give me a grounding in ways to move my body and support strength and stuff like that that was kind of outside of the norm. And that did feel really good to me and very supportive. So I do think maybe some non-traditional forms of movement, that could be cool.I loved swimming, growing up and I swam competitively for a while, but I was just not interested in competing. I don’t really have a competitive sport bone in my body. And so I stopped. And then I feel like had this narrative for the rest of my childhood of like, remember how you were such a good swimmer? And I’m like, I still am. I still love it.VirginiaYeah, I don’t need to race people. I just want to swim.PhoebeExactly. So I would say like swim, but maybe not swim team or something where you can really compare yourself to other people’s bodies and stuff. Like, I started doing water aerobics in my early 20s and I fucking loved it, and also getting to see the bodies that do water aerobics. It was so many older people and a lot of fat people. There was definitely some toxic diet culture talk in the pool between people, but just the exposure to all those different kinds of bodies and that way of moving, I wish I’d done it younger. I don’t know if some pools have age limits for how young you can do water aerobics, but honestly, I feel like I really could have benefited from that as like a kid or teen just being exposed to naked bodies in the changing room that are fat and old.VirginiaI have some amazing memories of doing water aerobics with my Grandma Betty. She would take me when I was like, 11, and yeah, I mean, same thing. The older ladies were definitely talking about shaping up and toning up or whatever, but also it was just all these beautiful old women in the pool with their bodies just being what their bodies were.PhoebeTotally. One of my hobbies that I don’t have time for is doing a fat positive water aerobics class.VirginiaOh my God, sign me up. PhoebeI’m like, can I teach that? VirginiaYes. Can someone start it here in the Hudson Valley, too, please? I will be there, I will be in the pool. I think your point about getting away from competition is so good. We have this weird default that kids being physically active equals competitive sports. Definitely something I learned in reporting Fat Talk is how many ways that is toxic for kids, like not just around bodies, but body autonomy, consent. It’s a whole mess of stuff. And, I know there are benefits to learning to be a gracious loser, to working together towards a goal. And I think those benefits are very rarely achieved in the current youth sport landscape, especially for marginalized kids. They might be realized for like the thin white kid who was already really good at the sport, you know? But anyone who’s just left on the bench, this isn’t doing it.PhoebeAnother thing I would say, too, is: How can you wrap movement, if that’s something your kid is interested in doing, into other things that they love doing? Like, how do you make something a kid wants to learn relate to what they’re excited about? Because they’re going to find a lot more meaning and be able to do it more consistently, if it’s part of something they really enjoy. I also walked a lot as a kid, like walked around this lake we have locally, and that was about walking, but it was also about being outside and looking at plants and seeing the seasons change and different other things that I was interested in. So I think that’s a big thing for me in my life now, too, is like, how can I build movement in in a way that supports all the things I want to do in my life in general, and it isn’t this stressful add on of like, “oh, shit, but I was supposed to exercise today.”VirginiaI just had this experience of two or three weeks where I really did not get any movement in at all because my kids are home and our schedule is crazy so the pockets I have away from them, I’m working instead of making time for my usual exercise and stuff. And I was really reaching this point of like, I think my body is just falling apart. My friend and I joke we’re made of paper clips, like, everything hurts all the time. And it’s just, this is where I am. And then finally, yesterday morning, I made time to do Lauren Leavell, whose barre classes I’m obsessed with. I did cardio barre and I was like, “Well, now I feel like an entirely new human being and I’m so irritated to be reminded yet again that some small movement that is not any way aesthetic based, just gets you back in your body, is so helpful.”And also hard to fit in if you’re not someone who innately is drawn to movement, and there’s nothing wrong with not being innately drawn. I feel like I really get that I need sleep and that I need to eat and I don’t innately get that I need to move my body. That’s just not how &quot;I’m wired. PhoebeTotally. VirginiaAlright, this next question I want to preface with I am happy for us to talk about this. I think it’s a useful question. And it very much irritates me because women are only ever asked it. So I’m just putting that framing, but I think this is probably someone asking in good faith. They are struggling with this themselves and want to know, so we will talk about it. And also, you probably wouldn’t ask a male writer this question. So, how do you balance work and finding childcare with being a mom?PhoebeI would say it is a constant struggle. I don’t feel like I balance it. I feel like I am on the verge of a panic attack at all times.VirginiaEspecially at 18 months. I mean, you’re just coming out of the baby year. You’re really in it right now.PhoebeWe are actually really, really lucky to have a lot of family support. We live in Bellingham, Washington, which is where both my husband and I grew up so we have all of our grandparents—and our parents are both divorced, so there’s four steps.VirginiaYep, that’s always handy.PhoebeSo that is really wonderful. But of course, we can’t really rely on that as our main childcare for various reasons. We’ve had a nanny for a while. We have been exploring the idea of maybe doing a nanny share. A lot of the daycare and preschool options here don’t start till two or two and a half or three. So we’re kind of looking at least at another year of trying to kind of cobble together doing it ourselves and having a nanny and family help. I think even with a lot of help and a lot of privilege to do things like find a nanny and stuff like that, it’s still really fucking hard. And I think because I’m someone who really needs and likes a lot of time to work and be by myself it’s definitely been really hard for me to feel a sense of balance with my identity and work and inner life, while also being able to be as present as I want to be for my daughter. But my husband and I split a lot of childcare. And I would say he kind of is the primary carer when she’s not in childcare. Like, I definitely do that as well but we try to be really balanced about it. But of course, it’s hard because she still breastfeeds sometimes. She inevitably will go through a real mommy phase, there are lots of complicating factors there. And he has stuff he needs to get done, too. He’s building us new studios in our backyard, and I’m like, when’s my new studio going to be done? He’s like, well, you’ve been busy with work so I’ve been having to take care of Hazel. So I can’t work on your new studio. So, being self employed, both both of us being self-employed is kind of a whole other layer to that. We have freedom, but also, how do you ever do it all?And if there are times when it does feel balanced, there is usually a hidden cost of like, our house is a wreck. I am really stressed out. We are definitely messy, chaotic, overwhelmed people, chronically.VirginiaI love just naming that and just saying that’s what it is. That’s where we are.I think it’s so important to push back against this myth that particularly attaches itself to creative professions, that women creatives don’t need childcare. I think people are picturing you drawing with the baby strapped to you, just blissfully. I definitely know people with me were like, “That’s so great, you work from home.” And I’m like, the baby can’t just be next to me while I’m on my laptop. You can do that for short bursts here and there, but that’s not a durable solution for working. We now all know since COVID, and yet also seem to forget all the time.PhoebeYeah, totally. I feel like there was a two month golden period where she was small enough to sleep on me in a carrier all the time and I could actually get a lot of work done. It’s funny because I really look at the newborn phase as like, oh, that actually felt easier for me in some ways than this now.VirginiaNow she’s mobile.PhoebeWork-wise, yeah. Because now we need to be present with her almost at all times.VirginiaThis is one of those things that I say that makes me a very annoying parent of older kids, but I actually think between ages one and three is the hardest time and that’s not a nice thing to say to people when they’re in it. I think people are always like, can you stop? But it really gets easier. Between one and three, they are just independent enough to need a lot of time to play and explore and all these things. And yet, you really have to be there with them in a way. My kids are old enough now to just go like run around in the backyard on their own for an hour.PhoebeI can’t wait.VirginiaI think a lot of it is lowering our expectations of what’s possible and just remembering when you’re seeing someone creating a lot or putting out a lot, know that they didn’t do that without a lot of support in place. And this is why I always thank my babysitters and nannies and other childcare providers in my books, in the acknowledgement section. Neither of my books would exist without daycare, without so many people taking care of the kids and we need to be transparent about that. PhoebeAbsolutely. VirginiaOkay, last listener question, which I feel like I need to preface by saying this is a mean question to ask someone who is just now launching a book. Would you ever consider writing a sequel to Phoebe’s Diary?PhoebeI’d be lying if I said I hadn’t thought about it! I think partially because even though I don’t have as much diary content—it’s more scattered around, it’s less cohesive—it’s there, and I have lots of diaries from other times in my life that could provide some basis for ideas and tone and stuff like that.And I feel like the book in general is a little bit of a cliffhanger in a way. There’s a lot that’s unresolved, and I feel like a lot of tension that is building and the whole book of the Phoebe character just growing a lot and going through a lot and being kind of shitty to friends or having conflict with people that isn’t resolved at the end of the book that I would love the opportunity to resolve. I think I’m just going to need some time. I have some little bits kind of sequestered in a Word document of like, here’s some ideas, but it’s going to depend on, obviously, the response to the book, whether my publisher is even interested in that it performs well, for them.I think because it was COVID and I was pregnant for part of it, so I was in this very internal mode and private kind of mode when I was just starting this book working on it, and it was so immersive and intense. It’s a little bit hard for me to imagine getting back into that energy. And I feel like the second book, I mean, maybe it would just be its own thing, which I guess is just how different installments of books always are. But I would say I’m totally open to it, but it depends on a lot of things.VirginiaWell, I didn’t want you to feel pressured by that question, because I find that to be very pressuring. There’s just so much when you’re putting a book out. This is advice Angela Garbes gave me and I forget which author gave her this advice, so we’re just passing it on. But she said something like, “It takes about three years to know post-book where you are with that book,” which I think is really right. I think about my own timelines and so sometimes you’re putting this out and you’re like, I have these thoughts of what could be next, but I don’t know.But listeners, if you want there to be a sequel, which I certainly do, let’s make sure we all go buy Phoebe’s Diary so that her publisher wants there to be a sequel! That’s step one to making this happen. ButterOkay, well, as you know, we end the podcast with the butter recommendation segment. So, Phoebe, what is your butter today?PhoebeI have two things. My first thing is having popsicles and ice cream on hand at all times, especially during summer. This wasn’t really something that I ever did until I moved in with my now husband. And it kind of blew my mind when I moved in with him how casual his relationship was to ice cream. He just would have it around and be like, yeah, I don’t really feel like that. Maybe I’ll have some later. And I’d be like, what? Like, I spend my whole day thinking about when I’m going to have this one little bit of ice cream. Being adjacent to that relationship has been so healing to me and I have really loved, especially when it’s hot, just always having a frozen treat that sometimes I have and sometimes I don’t. We’ve been getting these big boxes of popsicles from Costco called Melona that are really delicious. They’re kind of like melon-y creamy fruit popsicles. So that’s one of my butters. And then the other one is just going to be graphic novels because I have really been beating myself up in the last couple years for not having enough time to read physical books. I do all my reading with audiobooks, pretty much. Which I love but it can be different. It doesn’t always give me that same like mellow dopamine hit that I know reading an actual book does. So I have realized lately, like, oh, I can read a graphic novel and it just feels so much more accessible to me because I can read the whole thing in an afternoon. I get that feeling of sitting reading a physical book, touching paper. But I don’t have to feel stressed about like, when am I going to finish this though? Why haven’t I been reading? Oh, so yeah, graphic novels of all kinds.VirginiaMy kids have definitely helped me get into graphic novels in a way that I wasn’t before and I really really appreciate them and they’re wonderful.Well, one of my butters is my I don’t care about your diet sticker on my water bottle drawn by one Phoebe Wahl. My local bookstore, Split Rock Books, stocks a lot of your stuff and had the stickers and I was like Heidi, I need them immediately. I have one on my water bottle and then I have a couple others that I liked so much I put in little frames. They bring me such joy, so that’s really fun. And then my other butter because this is the first week of September: We are in peak Dahlia season people. This is not a drill. If you’re on the East Coast, the dahlias are doing their thing. I always say at this time of year it’s my favorite flower. I actually have like a long list of favorite flowers, but they are a flower that I put a lot of time and effort into growing and now it is the time. This was a rocky dahlias season for me. I overplanted and some didn’t work and it’s been a journey, but they’re they’re all coming together for me now and it’s great. PhoebeAwesome. VirginiaWell, Phoebe, thank you so much. This was absolutely delightful. Tell us where we can follow you and what can we do to support your work?PhoebeYeah. Well, thank you so much for having me. I really really enjoyed it. You can follow me on Instagram and Threads, I guess. And my shop is linked from there. My book came out September 5. I’m doing two events, one here in Bellingham, and one at Pal’s in Portland with Lindy West. If you want to buy the book, that would be awesome.VirginiaPeople want to buy this book! Thank you so much, Phoebe. This was wonderful. Thank you.---Virginia Note: Glennon Doyle discussed this on her podcast a few months ago and I believe we’ve also visited the idea here.</itunes:summary>
      <itunes:subtitle>Today Virginia is chatting with Phoebe Wahl, an award winning illustrator, surface designer, and author of several books, including the brand new illustrated young adult novel Phoebe’s Diary.If you order Phoebe’s Diary from the Burnt Toast Bookshop, you can get 10 percent off that purchase if you also order (or have already ordered!) Fat Talk! (Just use the code FATTALK at checkout.)If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes—including the director&apos;s cut of this conversation where VA and AHP answer all of your gardening questions. Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSSonya’s ChickensLittle Witch HazelThe Blue HouseBackyard Fairiesfat in picture booksStrega Nonajournals from LEUCHTTURM1917journals from Hand BookRotring pensPentel markers Kuretake brush pensDaniel Smith watercolorsLauren LeavellI don’t care about your diet sticker Phoebe on InstagramPhoebe&apos;s shopFAT TALK is out! Order your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. You can also order the audio book from Libro.fm or Audible.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!Episode 109 TranscriptPhoebeMy name is Phoebe Wahl and I am an author, illustrator, surface designer, occasional art teacher, and mom to an 18 month old.VirginiaAn adorable 18 month old from what I see on Instagram. Really a highly edible baby. But we are here to talk about your new book, Phoebe’s Diary, which is out this week! I love it so much. You captured everything about that time of life and how everything is confusing and intense and wonderful and awful all the same. It is so many teenage emotions.PhoebeYes, very raw teenage emotions.VirginiaYou drew on your own teenage diaries to write this. And I mean, I want to die just thinking about rereading my own teenage diaries, let alone publishing or having any part of them be public. So please tell us how you did this, both the process, like do you draw first? Do you write first? But also, how did you decide to excavate such vulnerable years of your life?PhoebeGenerally, I write first. Sometimes I kind of get an instantaneous download in my mind of all the writing and all the images at once, and then the process of creating a book is kind of figuring out how to retroactively make that thing. I would say for this book, when I found this diary—so my mom brought it over. I live in the same town as my mom, which is fun, because she often brings boxes of my childhood stuff over that then I have to deal with that I can’t just eternally store in her house, whereas my sister gets to permanently store stuff at my mom’s house.So I had this diary that my mom brought over. I started looking at bits and pieces of it while I was organizing things and putting stuff away. And I was really struck by the way that I wrote when I was a teenager, because it almost felt like I was writing for an audience. It had this tone about it that felt kind of like the tone of a book. It’s probably because I was a huge reader and a huge nerd and read a lot of diaristic books when I was a teenager. But I was kind of surprised by the fact that it already felt a little bit like a story.Reading through it, I continued to be surprised by the loose bones of a plot. A lot of the plot is fictionalized—the book is overall fiction—but still, there were elements that felt like the beginning of a story. And even the way the book starts, where I’m like, “I’m starting this new diary, but I never finish things, so it’ll be interesting to see if I finish this one.” And then I do actually finish it. And even that almost feels like a weird setup. Like, why? How did I write that? It felt really interesting. I was like this could lend itself so easily to being an actual book. A few years ago I made a zine called Old Diary Entries About Sex. That was just a couple of different key entries that I pulled that I thought were funny or charming or meaningful, and made it into a short, really limited edition zine and sold it at a couple festivals. I don’t even think I sold it online. But it was popular enough and fun enough to make that I was kind of like, “Maybe this would be fun to expand someday.”But it wasn’t until I was stuck inside during early COVID and was organizing things again and going through the journal. We were in a pod with my best friend and I started reading her little bits of the journal and also actually started reading little bits to another friend who one of the characters in the book is based on, an old high school friend. We had a couple of nights in COVID where we were like outside in the freezing cold in the winter, huddled reading our high school diaries to each other, and just laughing about the insane drama of the stories, but also how painfully relatable they were, even to our adult selves. There are these moments of extreme lack of self-awareness coupled with this hyper awareness of why I’m feeling the things I’m feeling or what that’s influenced by. Just through sharing it with friends and their reactions to it, and how much they related to it, and were laughing at it, I was kind of like, okay, well, maybe this could be something bigger that isn’t just like a little project for me. And so I started by transcribing the whole diary, which was about 25,000 words. VirginiaOh my goodness. PhoebeTo be clear, I am also extremely mortified by this diary. Like totally excited for it to be in the world, but also very nervous and embarrassed. And transcribing the raw diary—if you think the final book is cringey, the original diary was just beyond. It was really hard not to self censor the most awkward parts as I wrote and just be like, Nope, this is a transcript. The next part will come later. VirginiaRight, now I just have to deal with how I said that thing. And I want to be clear, I don’t think the final book is cringey, I think it is beautiful and so full of heart. But I can imagine this looking in the mirror phase was not the easiest. PhoebeFor sure.But yeah, so I started by transcribing it and then when I transcribed it, I just started to have all these thoughts of like, oh, like, what are the things I could add to heighten this plot or to raise the stakes of the story and make it more interesting.And, of course, in a real diary there is just a wide variety of people, family, friends, neighbors, school friends. A lot of the fictionalizing and editing process had to do with condensing all these different things that happen to you in real life into a much smaller world so that it’s more contained and understandable for a reader.And then, I kept workshopping it with friends and ended up sending it to my agent, like really, really embarrassingly, and was like, “maybe this is the worst thing that anyone’s ever written in history but if you’d ever want to look at it and at least tell me that then I can move on from the pressure.”VirginiaAnd instead, they were like, “Yes, I’ll make it a book,” and “keep going.”Phoebe Instead she was like, “I’m obsessed.” We ended up selling it to Little Brown.VirginiaThat’s so cool. So, of course I want to talk about the body stuff a little bit. It’s odd because Phoebe is you but Phoebe is a character in the book, so I’m going to talk about the character Phoebe. Phoebe’s experiences with anti-fatness are a thread in the book, but not the central plot of it. There are comments, like her dad says a weird thing about bacon. And she sees a play with a fat actress in it and has that moment of profound recognition. But she’s also just super focused on her crushes and her sexuality and theater and friends. And all of that has nothing to do with body size, which I found to be a relief to be honest, that we have this fat character with so many dimensions beyond her experience of fatness. I would love to hear how you thought about writing Phoebe’s body.PhoebeIt’s funny because the book is promoted as being body positive and it’s not like I think it’s necessarily body negative or something, but I feel like “body positive” has become a euphemism for “has a fat character.”VirginiaA fat person wrote a book.PhoebeYeah, exactly. I think the way you describe it as there being these threads of anti-fatness feels a lot more accurate. There are positive parts, like her finding her fat style icon and being just totally enamored. But there are also a lot of complex parts, or a few at least, about her not feeling entirely positive about her body.It was really hard to balance those parts. I didn’t want those parts to come off as an example for teenagers because there are real teenagers reading this book. I mean, especially because this book was set in 2006, which is just like such a bleak time.But also, it didn’t feel realistic to not include some moments of that. Because I also didn’t want it to be a book that’s too shiny. There are a lot of moments in the book where my character, the character of Phoebe, isn’t always the best person in the book, you know? and I think the body stuff kind of mirrors that. She’s not necessarily this paragon of body positivity, but she hopefully feels like a real person, which felt more important to me. There was some discussions of, like, should we include more passages about her relationship with her body, and I kind of landed on no. A part of that was because my real diary had a few things sprinkled throughout, but for the most part I was just focused on my crushes and theater and my other stuff going on in my life. It’s complicated, too, by the fact that I was in a smaller body than I am now in high school. I was the highest end of the straight size spectrum, I would say. But in making a fictional book, I was like, well, now my experience feels so tied to the body I’m in now as this small/mid fat person, that it felt much more alive to me to make her body closer to what it is now. And also, just putting a book out into the world for teenagers, it felt more important to me to have fat rep than to have large straight size to mid size rep.VirginiaI agree with that. And I think you’re doing all of it. The fact that you draw her in a bigger body and we see her, even if she has these tough moments with her body, which every teenager does, and certainly every fat teenager does, but you’re also showing that she’s so much more than her body. That is very radical and important fat rep.PhoebeThank you. VirginiaI thought you got it really right.I also loved these moments where she would put on some cool early 2000s fashion and be like, “I feel so cute.” And I was like, yeah, that’s right, that is a great sweater or whatever. She had a lot of moments of going to parties and being like, “I feel good about this look.” That was really fun.PhoebeWell, thank you.VirginiaYou have given us the gift of Little Witch Hazel. Anyone who doesn’t have Little Witch Hazel in your children’s library, what are you doing? It’s just the most beautiful, wonderful, fat positive without discussing fatness character. Then of course you have your hobby Instagram, fat in picture books where you show a lot of fat characters, which is completely delightful. So how do you think about fat rep in kids books, in general? Where do you think we’re making progress? Where do you think we still need to work on it?PhoebeIt’s getting so much better than it used to be. I only entered the industry 10 years ago and I feel like there is so much more body diversity now. I feel like where it’s really getting better is in new people entering the industry. There are a lot of newer books and newer folks entering the industry who seem to have more of an awareness of casually incorporating body diversity of all kinds.I think where it still could grow is in more established and maybe especially some old guard kind of illustrators and authors. I get this inclination that, you’re in your work mode, you’re in the way you already do things and so maybe there’s less continual analysis of like, what if I did this differently? What if I included this new kind of person? So I think that’s where it could still improve. I think it could absolutely still improve overall, you know? The improvements we’re seeing are absolutely not enough. But I do feel like I am consistently surprised now when I go to the bookstore or the library and I’m like, hey, there’s like a casual fat person in the background of this book and they’re not, like, gorging themselves on sausages or something.It’s definitely going in a really good direction. I just really hope that this current regression, culturally, that I feel like we’re in that feels maybe like some pushback to the body positive fat liberation movement—I really hope that that doesn’t swing into picture books and that they just keep improving.VirginiaI get readers DMing me whenever they’re outraged when they’re reading a book with their kid, and often it’s the books from our childhood—or I’m a little older than you, so my childhood. It’s the Berenstein Bears’ Too Much Junk Food. People will pick up an older kids book and be horrified to realize it has fat jokes and fat stereotypes. And then of course, we have Strega Nona. There are some iconic characters in older children’s books, but yeah, a lot of it is like we all need to do the work to find and support the new authors. PhoebeEven icons like Strega Nona, who I absolutely love, I think still kind of sometimes fit into this archetype of like a mother-y archetype. Maybe she doesn’t have her own children, but she’s still kind of the one who’s like, okay, I guess I’m going to save big Anthony from another chaotic situation. VirginiaYes, for sure. I agree. She’s upholding a lot of gender norms and expectations. She literally spends book after book just making pasta. So there is that, but also she’s wise and all knowing.PhoebeYeah, she’s the profile pic on @fatinpicturebooks for a reason, because she is an icon.I’m so glad that you enjoy that account. I feel really bad because I’ve totally fallen off the bandwagon posting on that account. I am kind of a chronically eyes-are-bigger-than-my-plate person, hobby-wise. I’m always getting really excited and starting things and then being really overwhelmed one week later. VirginiaOh I think that’s fine!PhoebeThat one especially I was so excited about and then I went to crowdsource ideas of things to post. And I was like, this is amazing! People have so many ideas of fat characters that I don’t have. And then I was like, Oh shit, now I have to make a spreadsheet with all these things.It got complicated, too, like, how much analysis? How much analysis do I post along with the image? Like I started being like, I’m just going to post a picture of that character, say what book it’s from, and there’s no commentary. But then that felt shitty if it’s a really fatphobic book. It felt like there needed to be some commentary, but it gets hard, too, because if we’re talking about contemporary books, these are people who are my peers in the industry. That also started just making me feel a little anxious, just being like how much do I want to, for this project that was supposed to be a fun hobby, now potentially have to very publicly call out or call in fellow authors and illustrators about problematic things in their books. All of that added up to me just being like I’m taking a break. VirginiaWell, that’s fair. What is there is delightful for people to discover. I don’t think you need to feel like you have to keep charging ahead with it. I think it is a gift to all of us that you put up the content you did. And if you ever want to come back to it, great. And if not, someone else can run with that horse.PhoebeI would love to continue it eventually. VirginiaRepresentation is always a complicated conversation. But in kids books, especially, there are a lot of layers to it. There is challenging the old stereotypes, there are characters that deal directly with anti-fatness in ways that give kids tools to do it. And then there’s the need to get to this place where characters can just be fat and not have that be their identity and central plot line. And all of this needs to happen at once.PhoebeThe solution is always just more rep in general. But that’s kind of a hard note to just give the world.VirginiaSo Corinne, and I were chatting about like, oh, my gosh, we’re having Phoebe on and what do we want to talk to her about? And she immediately said, “Well, you have to ask about clothes because Phoebe has amazing style.” She is correct. You also have such a cohesive aesthetic throughout your art and your wardrobe. You dress how you draw, if that makes sense. I would love to hear your style story, how this developed. Because it’s so clear to me what is a Phoebe Wahl look.PhoebeThank you. I’m very flattered that Corinne said that because Corinne is also one of my style icons! [Virginia Note: Same!]I feel like I’ve kind of been in a confused moment with my style. Am I a linen sack woolly art teacher gnome or am I a wild, floral, cool, sexy garden lady? I feel there are always these two factions inside of me that are like, I just want to be comfortable and wear a sack and actually not feel this pressure to constantly show my identity and aesthetic through what’s on my body. And then also, sometimes just having so much legitimate love for things that do do that and wanting to wear them. So I think I mostly just need to come to peace with sometimes I’m going to be both and that’s okay. My style story has changed so much as my body has really changed in the last 10 years. I used to wear a lot more vintage clothes and stuff like that when my body was smaller and I still really enjoy doing thrifting and stuff now, but I mean a with a kid I never have time. It’s something that you really have to devote a lot of time to if you want to find stuff, especially if you want to find plus size stuff. I mean, it’s basically impossible. Like Value Village, Goodwill, places like that, the big box thrift stores stop at my size. So it’s like maybe there’ll be a few things that I am interested in but for the most part, it’s stuff that I either don’t care about, or it doesn’t fit me. I also started making my own clothes which was fun, but also takes a lot of time. I feel kind of in this struggle moment with knowing how to dress my body after having a baby and just not having very much time but wanting to feel confident and like myself, and I definitely also kind of compulsively shop when I feel anxious, I think. Because I’m like, well, maybe I’d feel better if I just got this thing and that’s what’s missing.VirginiaIt’s always the top that’s going to solve everything. Or the dress that’s going to fix all my problems. I definitely went through the same thing, in terms of after I had my kids, both in terms of how motherhood changed my body and how shopping used to be one of my main hobbies, then both body size changes and the added hours I spend parenting that I used to be able to go shopping. Like, it doesn’t exist anymore. It was such a big shift and it was a really tricky transition.I think we talk about it in terms of how do I find clothes that fit, but we don’t talk about it in terms of how do I find clothes that I love that are my aesthetic? Like what do I want my aesthetic to be now is changing. All of that is really murky territory.PhoebeThere’s just so much shit that comes up. I mean, so much more internalized ageism and fatphobia and stuff that I think will continue to catch me off guard even after 32 years as a human.VirginiaThe pressure is on moms that you need to still look like you never did this thing. And even if you’re like, “I can clearly push back against that as diet culture,” I find it can still show up. It’s that thing you were just describing like, do I want to be the linen sack person? Or do I want to be sexy whatever? How do I bridge these things?I also just prioritize comfort so much more than I let myself prioritize it in the past. That has been super liberating, I will say. PhoebeYes, I agree. I can’t remember if it was on your Burnt Toast or somewhere else where someone talked about a great way to stop hating your body is to wear things that don’t feel like they’re policing your body.1 That is a really big thing for me. Do I hate this outfit? Or do I physically hate how it feels on my stomach when I bend over?VirginiaYeah, that is such a big one. Giving yourself permission to wear clothes that don’t hurt and police your body is is a big step.Phoebe Answers Your Questions!I also crowdsourced some listener questions, because I knew we had so many Phoebe fans. Here we go.What are your favorite pens, notebooks, or other drawing tools?PhoebePhoebeOkay, so my favorite journal currently is this brand LEUCHTTURM1917. I think they’re German or Dutch or something. It’s just like the smoothest, most buttery paper and they have a pocket in the back of the journal and you can get dot grid or regular grid lines. I just do a blank book, but I am loving that journal. Even though I never have time to use it, but when I do I love it.VirginiaI love it as an idea for me.PhoebeI also I think those might be a little more expensive, but I also really like the Hand Book brand which I can get at my local art supply store. I think they’re a little more common. And if you want a new hobby or you have time for such things: I used to make all my sketchbooks and that can be a really really fun project. And then you get to make it just the way you want with the paper you want. But for pens and stuff, I have a really awesome writing pen. The brand is Rotring and it’s like a metal pen that has a very nice weight to it. It’s a nice ballpoint quality ink, but then just like the most delicious heavy weight of the pen. I also love Pentel and Kuretake brush pens, and for watercolors I would say Daniel Smith watercolors which are made in Seattle, which are really really wonderful.VirginiaI am excited especially because we’re running this in September with back to school energy. I’m like, “I obviously need many new pens and notebooks despite not being someone who draws like that!” See previous discussion regarding compulsive shopping. Anyway, thank you for enabling us.Did homeschooling and unschooling support your body positive art?PhoebeI think yes and no. I was very sheltered in some ways by it. I wasn’t super, super sheltered, but even just not going to school and especially not going to middle school—because I went to bits of elementary school and then high school part time. But even just skipping middle school, I feel like I missed out on a lot of toxic body comparison energy that I’m kind of grateful for. But still, the culture crept in, and I really feel like I can kind of trace my journey with body acceptance through my art because when I was a tween I truly was drawing emaciated, mysterious women in sexy dresses, smoking cigarettes. And then it really wasn’t until college that I was starting to draw bigger bodies or even just bodies that looked more like my own.I do kind of feel like, in a way, the biggest way that homeschooling and unschooling influenced my making body positive, for lack of a better word, art is I think just giving me a lot of time to really focus on developing skills that made me feel confident. That gave me meaning beyond my body, you know? Even though I’ve had lots of terrible moments in terms of body image and stuff like that, I feel like I’ve always had things to fall back on that still give me confidence and give my life meaning.Like art and writing and sewing, gardening, any other hobby. I have relationships, friendships, you know. So I think to me, that feels like the biggest gift, which I don’t think is necessarily only accessible through homeschooling, but I think just really making sure I had time to dig into things that made me feel confident and like more than just a body.VirginiaThat is so crucial. I’m often so focused on helping parents think about how to talk about the issues at hand—the way a child is struggling in their body or naming anti-fatness— that I forget this component of it, which is: We need to be trying to raise kids as people who know their value has nothing to do with their body and who have all these passions that can exist regardless of what’s happening with their body. That’s so important. Was it a conscious decision to start drawing fatter bodies? Was that something that happened gradually? Or was there a moment where you were like, “I want to start drawing me, I want to see me more.”PhoebeI think it was kind of gradual. I don’t remember it being super conscious. I guess I remember a period of time, maybe around like slightly post college, like 2013 or 2012 where I was starting to maybe get more intentional with my discovery of body positivity. But I still think at that time, I was drawing pretty small bodies. So I do feel like it’s like, as I get older, as I get fatter, as I get more radicalized, I think my drawings continue to grow and become more intentional.I don’t remember a specific moment, but I do think there was a dawning around that era of this other world existing, this world where I didn’t constantly have to try and shrink my body, even though I would continue to do that for a while. VirginiaWe’re always kind of going in circles. Was Little Witch Hazel more like, okay, I want her to be fat?PhoebeYeah, I would say that. Well, actually, Backyard Fairies, I think, was my first book where—that character is not necessarily fat, but I think she’s like a chubby kid. I would say that was kind of my first book where I was like, “this is an intentional thing I’m doing” and Little Witch Hazel I think even more so.Sometimes I think about how I love drawing gnomes and sometimes I’m like, why? Like, where did this come from? And then recently, I was like, you know what I fucking love? All gnomes are fat. VirginiaYes. True! PhoebeYou don’t see a skinny gnome. VirginiaYou really don’t see a skinny gnome.PhoebeAnd I think it’s part of why I feel attracted to that world is that it feels like this very comfortable, supportive little world of fat people.VirginiaI also always love in Little Witch Hazel seeing the leg hair and just the embrace of body hair there.PhoebeOh, yeah. I mean, she doesn’t have time to shave. What is she going to do it with, a sharp stone? Makes no sense. VirginiaWhy are other books about woodland creatures showing bare legs? There are not Schick razors in the fairy forest. So good. Thank you. Okay, back to listener questions.What are your thoughts on body movement for larger kids who don’t enjoy typical sports?PhoebeI have found definitely doing non-competitive things really helped. And I definitely feel like I’m in a constant kind of roiling battle with, like, what is my reason for doing exercise? That started when I was a kid, really associating exercise with trying to make myself smaller.But you know, I actually, from a young age, did Pilates. I think because I was homeschooled, I had a very flexible schedule so I would go to a Pilates studio with my mom and I would take classes starting when I was like 13. VirginiaOh, wow. PhoebeAnd I definitely think that a lot of diet culture stuff was in that space and in my inclination to do it at times, but I also feel like it did really give me a grounding in ways to move my body and support strength and stuff like that that was kind of outside of the norm. And that did feel really good to me and very supportive. So I do think maybe some non-traditional forms of movement, that could be cool.I loved swimming, growing up and I swam competitively for a while, but I was just not interested in competing. I don’t really have a competitive sport bone in my body. And so I stopped. And then I feel like had this narrative for the rest of my childhood of like, remember how you were such a good swimmer? And I’m like, I still am. I still love it.VirginiaYeah, I don’t need to race people. I just want to swim.PhoebeExactly. So I would say like swim, but maybe not swim team or something where you can really compare yourself to other people’s bodies and stuff. Like, I started doing water aerobics in my early 20s and I fucking loved it, and also getting to see the bodies that do water aerobics. It was so many older people and a lot of fat people. There was definitely some toxic diet culture talk in the pool between people, but just the exposure to all those different kinds of bodies and that way of moving, I wish I’d done it younger. I don’t know if some pools have age limits for how young you can do water aerobics, but honestly, I feel like I really could have benefited from that as like a kid or teen just being exposed to naked bodies in the changing room that are fat and old.VirginiaI have some amazing memories of doing water aerobics with my Grandma Betty. She would take me when I was like, 11, and yeah, I mean, same thing. The older ladies were definitely talking about shaping up and toning up or whatever, but also it was just all these beautiful old women in the pool with their bodies just being what their bodies were.PhoebeTotally. One of my hobbies that I don’t have time for is doing a fat positive water aerobics class.VirginiaOh my God, sign me up. PhoebeI’m like, can I teach that? VirginiaYes. Can someone start it here in the Hudson Valley, too, please? I will be there, I will be in the pool. I think your point about getting away from competition is so good. We have this weird default that kids being physically active equals competitive sports. Definitely something I learned in reporting Fat Talk is how many ways that is toxic for kids, like not just around bodies, but body autonomy, consent. It’s a whole mess of stuff. And, I know there are benefits to learning to be a gracious loser, to working together towards a goal. And I think those benefits are very rarely achieved in the current youth sport landscape, especially for marginalized kids. They might be realized for like the thin white kid who was already really good at the sport, you know? But anyone who’s just left on the bench, this isn’t doing it.PhoebeAnother thing I would say, too, is: How can you wrap movement, if that’s something your kid is interested in doing, into other things that they love doing? Like, how do you make something a kid wants to learn relate to what they’re excited about? Because they’re going to find a lot more meaning and be able to do it more consistently, if it’s part of something they really enjoy. I also walked a lot as a kid, like walked around this lake we have locally, and that was about walking, but it was also about being outside and looking at plants and seeing the seasons change and different other things that I was interested in. So I think that’s a big thing for me in my life now, too, is like, how can I build movement in in a way that supports all the things I want to do in my life in general, and it isn’t this stressful add on of like, “oh, shit, but I was supposed to exercise today.”VirginiaI just had this experience of two or three weeks where I really did not get any movement in at all because my kids are home and our schedule is crazy so the pockets I have away from them, I’m working instead of making time for my usual exercise and stuff. And I was really reaching this point of like, I think my body is just falling apart. My friend and I joke we’re made of paper clips, like, everything hurts all the time. And it’s just, this is where I am. And then finally, yesterday morning, I made time to do Lauren Leavell, whose barre classes I’m obsessed with. I did cardio barre and I was like, “Well, now I feel like an entirely new human being and I’m so irritated to be reminded yet again that some small movement that is not any way aesthetic based, just gets you back in your body, is so helpful.”And also hard to fit in if you’re not someone who innately is drawn to movement, and there’s nothing wrong with not being innately drawn. I feel like I really get that I need sleep and that I need to eat and I don’t innately get that I need to move my body. That’s just not how &quot;I’m wired. PhoebeTotally. VirginiaAlright, this next question I want to preface with I am happy for us to talk about this. I think it’s a useful question. And it very much irritates me because women are only ever asked it. So I’m just putting that framing, but I think this is probably someone asking in good faith. They are struggling with this themselves and want to know, so we will talk about it. And also, you probably wouldn’t ask a male writer this question. So, how do you balance work and finding childcare with being a mom?PhoebeI would say it is a constant struggle. I don’t feel like I balance it. I feel like I am on the verge of a panic attack at all times.VirginiaEspecially at 18 months. I mean, you’re just coming out of the baby year. You’re really in it right now.PhoebeWe are actually really, really lucky to have a lot of family support. We live in Bellingham, Washington, which is where both my husband and I grew up so we have all of our grandparents—and our parents are both divorced, so there’s four steps.VirginiaYep, that’s always handy.PhoebeSo that is really wonderful. But of course, we can’t really rely on that as our main childcare for various reasons. We’ve had a nanny for a while. We have been exploring the idea of maybe doing a nanny share. A lot of the daycare and preschool options here don’t start till two or two and a half or three. So we’re kind of looking at least at another year of trying to kind of cobble together doing it ourselves and having a nanny and family help. I think even with a lot of help and a lot of privilege to do things like find a nanny and stuff like that, it’s still really fucking hard. And I think because I’m someone who really needs and likes a lot of time to work and be by myself it’s definitely been really hard for me to feel a sense of balance with my identity and work and inner life, while also being able to be as present as I want to be for my daughter. But my husband and I split a lot of childcare. And I would say he kind of is the primary carer when she’s not in childcare. Like, I definitely do that as well but we try to be really balanced about it. But of course, it’s hard because she still breastfeeds sometimes. She inevitably will go through a real mommy phase, there are lots of complicating factors there. And he has stuff he needs to get done, too. He’s building us new studios in our backyard, and I’m like, when’s my new studio going to be done? He’s like, well, you’ve been busy with work so I’ve been having to take care of Hazel. So I can’t work on your new studio. So, being self employed, both both of us being self-employed is kind of a whole other layer to that. We have freedom, but also, how do you ever do it all?And if there are times when it does feel balanced, there is usually a hidden cost of like, our house is a wreck. I am really stressed out. We are definitely messy, chaotic, overwhelmed people, chronically.VirginiaI love just naming that and just saying that’s what it is. That’s where we are.I think it’s so important to push back against this myth that particularly attaches itself to creative professions, that women creatives don’t need childcare. I think people are picturing you drawing with the baby strapped to you, just blissfully. I definitely know people with me were like, “That’s so great, you work from home.” And I’m like, the baby can’t just be next to me while I’m on my laptop. You can do that for short bursts here and there, but that’s not a durable solution for working. We now all know since COVID, and yet also seem to forget all the time.PhoebeYeah, totally. I feel like there was a two month golden period where she was small enough to sleep on me in a carrier all the time and I could actually get a lot of work done. It’s funny because I really look at the newborn phase as like, oh, that actually felt easier for me in some ways than this now.VirginiaNow she’s mobile.PhoebeWork-wise, yeah. Because now we need to be present with her almost at all times.VirginiaThis is one of those things that I say that makes me a very annoying parent of older kids, but I actually think between ages one and three is the hardest time and that’s not a nice thing to say to people when they’re in it. I think people are always like, can you stop? But it really gets easier. Between one and three, they are just independent enough to need a lot of time to play and explore and all these things. And yet, you really have to be there with them in a way. My kids are old enough now to just go like run around in the backyard on their own for an hour.PhoebeI can’t wait.VirginiaI think a lot of it is lowering our expectations of what’s possible and just remembering when you’re seeing someone creating a lot or putting out a lot, know that they didn’t do that without a lot of support in place. And this is why I always thank my babysitters and nannies and other childcare providers in my books, in the acknowledgement section. Neither of my books would exist without daycare, without so many people taking care of the kids and we need to be transparent about that. PhoebeAbsolutely. VirginiaOkay, last listener question, which I feel like I need to preface by saying this is a mean question to ask someone who is just now launching a book. Would you ever consider writing a sequel to Phoebe’s Diary?PhoebeI’d be lying if I said I hadn’t thought about it! I think partially because even though I don’t have as much diary content—it’s more scattered around, it’s less cohesive—it’s there, and I have lots of diaries from other times in my life that could provide some basis for ideas and tone and stuff like that.And I feel like the book in general is a little bit of a cliffhanger in a way. There’s a lot that’s unresolved, and I feel like a lot of tension that is building and the whole book of the Phoebe character just growing a lot and going through a lot and being kind of shitty to friends or having conflict with people that isn’t resolved at the end of the book that I would love the opportunity to resolve. I think I’m just going to need some time. I have some little bits kind of sequestered in a Word document of like, here’s some ideas, but it’s going to depend on, obviously, the response to the book, whether my publisher is even interested in that it performs well, for them.I think because it was COVID and I was pregnant for part of it, so I was in this very internal mode and private kind of mode when I was just starting this book working on it, and it was so immersive and intense. It’s a little bit hard for me to imagine getting back into that energy. And I feel like the second book, I mean, maybe it would just be its own thing, which I guess is just how different installments of books always are. But I would say I’m totally open to it, but it depends on a lot of things.VirginiaWell, I didn’t want you to feel pressured by that question, because I find that to be very pressuring. There’s just so much when you’re putting a book out. This is advice Angela Garbes gave me and I forget which author gave her this advice, so we’re just passing it on. But she said something like, “It takes about three years to know post-book where you are with that book,” which I think is really right. I think about my own timelines and so sometimes you’re putting this out and you’re like, I have these thoughts of what could be next, but I don’t know.But listeners, if you want there to be a sequel, which I certainly do, let’s make sure we all go buy Phoebe’s Diary so that her publisher wants there to be a sequel! That’s step one to making this happen. ButterOkay, well, as you know, we end the podcast with the butter recommendation segment. So, Phoebe, what is your butter today?PhoebeI have two things. My first thing is having popsicles and ice cream on hand at all times, especially during summer. This wasn’t really something that I ever did until I moved in with my now husband. And it kind of blew my mind when I moved in with him how casual his relationship was to ice cream. He just would have it around and be like, yeah, I don’t really feel like that. Maybe I’ll have some later. And I’d be like, what? Like, I spend my whole day thinking about when I’m going to have this one little bit of ice cream. Being adjacent to that relationship has been so healing to me and I have really loved, especially when it’s hot, just always having a frozen treat that sometimes I have and sometimes I don’t. We’ve been getting these big boxes of popsicles from Costco called Melona that are really delicious. They’re kind of like melon-y creamy fruit popsicles. So that’s one of my butters. And then the other one is just going to be graphic novels because I have really been beating myself up in the last couple years for not having enough time to read physical books. I do all my reading with audiobooks, pretty much. Which I love but it can be different. It doesn’t always give me that same like mellow dopamine hit that I know reading an actual book does. So I have realized lately, like, oh, I can read a graphic novel and it just feels so much more accessible to me because I can read the whole thing in an afternoon. I get that feeling of sitting reading a physical book, touching paper. But I don’t have to feel stressed about like, when am I going to finish this though? Why haven’t I been reading? Oh, so yeah, graphic novels of all kinds.VirginiaMy kids have definitely helped me get into graphic novels in a way that I wasn’t before and I really really appreciate them and they’re wonderful.Well, one of my butters is my I don’t care about your diet sticker on my water bottle drawn by one Phoebe Wahl. My local bookstore, Split Rock Books, stocks a lot of your stuff and had the stickers and I was like Heidi, I need them immediately. I have one on my water bottle and then I have a couple others that I liked so much I put in little frames. They bring me such joy, so that’s really fun. And then my other butter because this is the first week of September: We are in peak Dahlia season people. This is not a drill. If you’re on the East Coast, the dahlias are doing their thing. I always say at this time of year it’s my favorite flower. I actually have like a long list of favorite flowers, but they are a flower that I put a lot of time and effort into growing and now it is the time. This was a rocky dahlias season for me. I overplanted and some didn’t work and it’s been a journey, but they’re they’re all coming together for me now and it’s great. PhoebeAwesome. VirginiaWell, Phoebe, thank you so much. This was absolutely delightful. Tell us where we can follow you and what can we do to support your work?PhoebeYeah. Well, thank you so much for having me. I really really enjoyed it. You can follow me on Instagram and Threads, I guess. And my shop is linked from there. My book came out September 5. I’m doing two events, one here in Bellingham, and one at Pal’s in Portland with Lindy West. If you want to buy the book, that would be awesome.VirginiaPeople want to buy this book! Thank you so much, Phoebe. This was wonderful. Thank you.---Virginia Note: Glennon Doyle discussed this on her podcast a few months ago and I believe we’ve also visited the idea here.</itunes:subtitle>
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      <title>Family Dinner SOS</title>
      <description><![CDATA[<p><strong>Today Virginia is chatting with Amy Palanjian, </strong>creator of<a href="https://www.yummytoddlerfood.com/" target="_blank"> Yummy Toddler Food</a> and author of the brand new cookbook, <em>Dinnertime SOS: 100 Sanity-Saving Meals Parents and Kids of All Ages Will Actually Want to Eat</em>. We get into what makes family dinner a hellscape, diet culture in kid food, mom friends, and more. </p><p><strong>If you order </strong><em>Dinnertime SOS </em><strong>from the Burnt Toast Bookshop, you can get 10 percent off that purchase if you also order (or have already ordered!) </strong><em>Fat Talk</em><strong>!</strong> (Just use the code FATTALK at checkout.)</p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become a paid Burnt Toast subscriber to get all of Virginia's reporting and bonus subscriber-only episodes—including the director's cut of this conversation where VA and AHP answer all of your gardening questions. </strong></p><p><strong>PS. No podcast next week; we'll see you after Labor Day! </strong></p><p><em>Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><a href="https://www.ellynsatterinstitute.org/wp-content/uploads/2015/08/ELLYN-SATTER%E2%80%99S-DIVISION-OF-RESPONSIBILITY-IN-FEEDING.pdf" target="_blank">Division of Responsibility</a></p><p><a href="https://patreon.com/posts/140039841" target="_blank">family meal planning</a></p><p>Comfort Food <a href="https://podcasts.apple.com/by/podcast/37-how-heck-to-start-milk-weaning-plus-summer-veggie/id1418097194?i=1000439131017" target="_blank">episode about weaning Beatrix off bottles</a></p><p>Our <a href="https://yummytoddlerfood.shop/products/how-to-relax-about-picky-eating" target="_blank">ebook</a></p><p><a href="https://www.justins.com/products/chocolate-hazelnut-and-almond-butter/" target="_blank">Chocolate Almond Butter</a></p><p><a href="https://www.yummytoddlerfood.com/zucchini-banana-bread/" target="_blank">zucchini banana bread</a></p><p>Amy's <a href="https://www.yummytoddlerfood.com/quick-rice-noodle-salad/" target="_blank">rice noodle salad</a></p><p><em>FAT TALK</em> is out! O<a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">rder your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. You can also order the audio book from <a href="http://Libro.fm" target="_blank">Libro.fm</a> or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><h3><strong>Episode 108 Transcript</strong></h3><p><strong>Amy</strong></p><p>It’s nice to see your face. </p><p><strong>Virginia</strong></p><p>I know, not just my texting. So, this is definitely a hotly requested episode. “When is Amy coming back on the podcast?” is a frequent listener question. So here you go, people. I made it happen. I got you Amy, so enjoy! </p><p>And we are talking about your new cookbook.</p><p><strong>Amy</strong></p><p>Yes, the book is called<a href="https://www.splitrockbks.com/book/9780593578506" target="_blank"> </a><em><a href="https://www.splitrockbks.com/book/9780593578506" target="_blank">Dinnertime SOS: 100 Sanity-Saving Meals Parents and Kids of All Ages Will Actually Want to Eat</a></em> and it is 100 recipes to help you feed your family at the end of the day when you would rather be doing all the other things, but everyone still needs to eat. It is through the lens of understanding that families are tired at that time of the day and also hungry. How do we make it realistic for parents to feed everyone, given all of the long list of challenges that we all have?</p><p><strong>Virginia</strong></p><p>I just have to say, there are other books that claim to help you with family dinner and I always have encountered them and felt very inadequate, because I think their goal is to help me cook from scratch more every night or to help me achieve some level of elegance on my table every night, to achieve some kind of vision.</p><p><strong>Amy</strong></p><p>To make <em>this</em> recipe. </p><p><strong>Virginia</strong></p><p>And this book is like, “I actually understand that you need to feed people and here is how you will do it.” And the food is still pretty! Like, the book is so, so pretty. The photos are gorgeous, the food looks amazing. <strong>But it’s doable in a way that so many cookbooks about dinnertime are not doable for me.</strong> </p><p><strong>Amy</strong></p><p>I made a lot of deliberate decisions about the types of ingredients that I was using, and also the methods. Because one complaint that I get—not specifically about my recipes, although sometimes it applies to me if I’m being honest—is the way that we creators sell recipes with the words “easy” and “quick.” <strong>It doesn’t take into consideration all of the thinking that you’ve done up until the point that you get the food out. There’s the time of finding all the ingredients and then, yes, there’s the cook time captured</strong> <strong>that may or may not be accurate</strong>, <strong>and then there’s all of the cleanup.</strong> So the time that we tell you that a recipe will take is not accurate. And the book doesn’t tell you how long it’s going to take you to find the ingredients in your kitchen, but the actual part of making the food is as streamlined as possible. I was like: <strong>How can I use a knife less? What can I not chop here and figure out a different thing that’s going to add flavor? What’s an easier way to do this? Could I do this if I was holding my three year old at the same time? </strong></p><p><strong>Virginia</strong></p><p>I mean, the ingredients lists are short. We don’t talk enough about how long it takes me to find things in my kitchen, like how long it takes me to remember if I have that one specific Asian condiment that I bought for a recipe eight months ago and haven’t used since. And is it still good? Like, all of that. The book is so helpful and refreshing and just a really, really supportive approach to this very complicated topic. </p><p>I also love that right off the bat, in introduction very early on, you say that <strong>your starting point when deciding what’s for dinner is what do you want to eat.</strong> Which, yes, I mean, this goes back to when we did our Comfort Food podcast. We were very big on our mantra of “feed yourself first” as a way to survive family mealtime. So, I feel like I helped play a little small role in that being in the in the cookbook.</p><p><strong>Amy</strong></p><p><strong>I have more energy to make something when I know I’m going to get to enjoy food that I like</strong>. Also it can reduce your feelings if someone else decides that they do not want it if you still wind up with a meal that you like. This doesn’t mean to not take other people’s preferences into consideration. It means to not leave yourself out and to make yourself a central figure so that you have intrinsic motivation to prepare this meal that’s not just feeding everybody else. <strong>I see all of these videos on social media of moms meal prepping for their kids, and I’m sort of like, what are you eating? It’s not fair that that’s the way that we’ve set it up.</strong></p><p><strong>Virginia</strong></p><p>Some of the most crushing dinners I’ve had are when I have leaned into what I think my kids will eat. Like, I’ve made pancakes for dinner—and I love pancakes but I wouldn’t normally want pancakes for dinner—but I’m like, “We’re doing pancakes for dinner!” And then nobody eats pancakes because this is the week when no one in my house likes pancakes. And I’m like, “Well I didn’t freaking want pancakes!”</p><p><strong>Amy</strong></p><p>Right? and then you’re stuck with it.</p><p><strong>Virginia</strong></p><p>We have like 40 pancakes that I just made because I thought you all would eat them and you don’t want to eat them and I would have loved to just get sushi. So I definitely agree with thinking about what you want to eat first and then how can you make that work for them, as opposed to starting just from the kids’ perspective and then kind of forgetting that you also are going to eat this.</p><p><strong>Amy</strong></p><p>I think it’s also important modeling because in so much of our daily life, we’re doing things for other people. <strong>I think it’s good for the kids to see us being able to enjoy something as our primary reason for doing it.</strong> That just doesn’t really happen that much.</p><p><strong>Virginia</strong></p><p>Especially if the thing you’re enjoying is feeding yourself. That seems good for kids to see. Again, women especially, sitting down at tables of food that they enjoy, and then eating it and enjoy eating it. Right? I love it. It’s wonderful. </p><p>You also talk quite a bit about how you think about feeding your kids. It’s definitely rooted in the <a href="https://www.ellynsatterinstitute.org/wp-content/uploads/2015/08/ELLYN-SATTER%E2%80%99S-DIVISION-OF-RESPONSIBILITY-IN-FEEDING.pdf" target="_blank">Division of Responsibility</a> model. This is something you and I have definitely both ascribed to for a long time, but become somewhat looser with in how we have used it over the years. I would love to have you talk a little bit about your approach.</p><p><strong>Amy</strong></p><p><strong>One of my goals when making dinner for everyone is that the the food on the table is the food that we have available for dinner, simply to limit the chaos.</strong> It’s not, for me, a way to get anyone to eat certain foods. It is really to streamline the number of people in the kitchen taking things out of cabinets and such. <strong>And I want to create a dynamic where we can share a meal and have that be part of our normal life with the flexibility in there that everyone can eat whatever they want from the table.</strong></p><p>So I do follow it pretty clearly for dinner. I’m the one who decides what the dinner is and what the components are, where it’s served, and when. And then once we get there, the kids can decide how much and which foods. But I keep in mind what I think the kids will eat. I put things on the table like applesauce or hummus and pita or add some other random food if I don’t think that they’re going to like the stir fry that I made, as a way to achieve the other goal of eating together. <strong>If I can have a meal where no one has to get up and get something else, I feel like that’s kind of what I’m aiming for.</strong></p><p><strong>Virginia</strong></p><p>It always feels like a fine line that we’re all navigating of how much am I being in charge of what’s offered, putting options on the table that are considerate of every eater at the table, and when does that bleed over into becoming a short order cook? Like am I just making five separate dinners. That is such a gray area for so many families.</p><p><strong>Amy</strong></p><p>I don’t cook separate food, so that would be the difference. <strong>I’m not making mac and cheese for the kids when I make a stir fry for myself because I think they’re not going to eat it.</strong> I assume that there may be one or two kids who are going to like part of the stir fry. Maybe I left some of the bell peppers raw in a bowl because I know they prefer them that way. And I have the rice separately. I have chopped peanuts separately, and I have some fruit on the table. And I sort of know my kids well enough to know that everyone can find at least one or two things in there.</p><p>It’s the cooking of a separate thing that I think is where it can really quickly feel so overwhelming. That is why flexibility with the way that you’re serving meals is important. So with toppings, if you have a bowl with a variety of elements, and then you can have yogurt and herbs and hot sauce and like chopped nuts or seeds. And one kid might just eat yogurt, but, like, hooray! I don’t really care what the thing is as long as we can have it be one thing.</p><p><strong>Virginia</strong></p><p>This resonates and I admit it is something that is still a struggle in my house. I’ll decide I’m putting out bread and butter as the extra thing and then one kid will be like, “But I want peanut butter instead of butter.” It’s not short order cooking to go get the peanut butter, but the peanut butter doesn’t go with the rest of the meal? For anyone who’s listening to this and feeling stressed out by it, we hear you. There are these moments.</p><p><strong>Amy</strong></p><p>I guess in that situation, though, I would consider peanut butter a condiment. </p><p><strong>Virginia</strong></p><p>And so fine, we can get another condiment. </p><p><strong>Amy</strong></p><p>Right, because we’re not cooking. That would be the same as if I put carrots on the table and one of my kids was like, “You need to get the ranch.”</p><p><strong>Virginia</strong></p><p>Fair. But what if you put carrots on the table and they were like, “I wanted a banana?”</p><p><strong>Amy</strong></p><p>I would be like, you can have a banana before you go to bed. I don’t know, it depends on the context. I don’t want anyone to listen to this and be like, “They said no bananas at the dinner table!” <strong>It depends on your bandwidth. It depends how many kids you have. It depends on how many bananas you have.</strong></p><p><strong>Virginia</strong></p><p>Right, do you need the bananas tomorrow? I think what often goes awry for families is you get stuck down these little rabbit holes of the banana or the carrots or the ranch or whatever it is. But you’re saying that you can make those calls in the moment however you want to make them and not be straying from the bigger picture of “one family, one meal.” <strong>You’re not saying this has to happen in a certain way every night.</strong></p><p><strong>Amy</strong></p><p>And when you remove the perspective that “dinner is a time to get everyone to eat a certain amount of food,” a lot of this becomes easier because you’re <em>not</em> trying to find that perfect food that everyone is going to want to eat. <strong>You recognize that some kids will eat more, some kids will eat less, some kids might need a bedtime snack. This is just one opportunity. It doesn’t have to hit every mark.</strong> Especially with my youngest who often doesn’t eat dinner still, like, he’s the most unpredictable of my kids. I can’t reliably put something on the table that I know he’ll eat because I honestly never know where he’s going to be with his hunger. So, <strong>I do my best and I remember he can always have a snack later.</strong> It’s not like this is the only point.</p><p><strong>Virginia</strong></p><p>That is so helpful. I think a lot of times you view—not <em>you,</em> but we, people, individuals, maybe me?—view them needing the bedtime snack as a failure of dinner. Do you know what I’m saying? I failed to get them to eat at dinner so now that they need a bedtime snack. It feels symbolic of how it all fell apart.</p><p>And it’s like, no, that just they weren’t that hungry at dinner. Now they’re hungry. Give them a snack, it’s fine. </p><p><strong>Amy</strong></p><p>You—because I know you so well—often need a mid-morning snack or a second breakfast. <strong>And it is not a failure of your first breakfast.</strong></p><p><strong>Virginia</strong></p><p>No, absolutely not. First breakfast and second breakfast are a symbiotic relationship actually.</p><p><strong>Amy</strong></p><p>For my son, if he eats a full dinner, he will still want a bedtime snack. It’s not one or the other. It just totally depends on the kid. And also, this might come and go in phases. Whatever you decide to do that works for your family now might not be the same as two years from now. I was on someone else’s podcast recently and she was like, “We started doing the backup meal because I heard you and Virginia talk about it,” and I was like, “I don’t do that anymore.”</p><p><strong>Virginia</strong></p><p>Okay, we’re going there! <strong>Breaking news on the podcast.</strong> I forget when when you told me you don’t do backup meals. </p><p><strong>Amy</strong></p><p>I think I was with you at some point, in person.</p><p><strong>Virginia</strong></p><p>That’s right. Whenever Amy and I get together, I make her do a therapy session with me where I troubleshoot what’s happening with my family dinners and why they’re falling apart and she fixes them. It’s a real perk of having her as your best friend.</p><p>The last time you were on this podcast, though, I think was <a href="https://patreon.com/posts/140045165" target="_blank">the backup meal episode</a>. So I will link to it so folks and listen to it. But what you all need to know is that I continued doing backup meals for a very long time. And my family dinner really went off the rails for a while and Amy very sensibly recognized when it was a tool that no longer served her. So, discuss.</p><p><strong>Amy</strong></p><p>Yes, so I do not remember when we had that conversation about the backup meal, but I do know that having three children who are capable of getting into the fridge by themselves rendered the backup meal complete chaos. </p><p><strong>Virginia</strong></p><p>I think Selway was maybe not on solids or maybe still in a highchair. </p><p><strong>Amy</strong></p><p>Yeah, and I think I did it when I had two children and only one of them was capable of getting herself backup meal. That’s the difference. <strong>Now that there are three of them, if one person gets up to get toast or to make a peanut butter and jelly sandwich, it’s like a snowball. It doesn’t matter what else is on the table, they will want the other thing, too.</strong> </p><p><strong>Virginia</strong></p><p>Or they’ll want a different the one. That’s what was happening with me. They never wanted the <em>same</em> backup. So, one kid is microwaving a frozen burrito and the other kid is like, “I want puffy Cheez-Its for my backup meal.” And I’m like, what is happening? All those foods are great but they weren’t what I made for dinner!</p><p><strong>Amy</strong></p><p>Right, and then you have all this food that that doesn’t have a chance of being eaten. So for me, it was simply too chaotic. I remember Linden a couple times making herself a sandwich, but we have not done it. We don’t do it in this current house where I live. We have not done it since we moved here.</p><p><strong>Virginia</strong></p><p>Oh my God. So major rescinding of the backup meal. <strong>I do think there are just seasons in life where “one family, one meal” is not your priority or your goal.</strong> </p><p>I think we both were using them more when we had one older child and one baby or toddler. Because when you have a learning eater, they’re often not able to eat the same food as the rest of the family. I mean, the baby led weaning folks will tell you you can all eat the same food. But realistically, for a little while there, one person is eating spoonfuls of hummus and the rest of you want dinner. You’re in this more short order cooking stage and then it feels like less of a failing to be like, “I’m letting this other kid have something else.”</p><p>I think there’s a lot of wisdom in just recognizing when family dinner is not the goal, period. That this is the season of life where your schedules don’t allow it or your children’s bedtime doesn’t allow it, whatever.</p><p><strong>Amy</strong></p><p><strong>Us saying that it’s not working for us right now doesn’t mean that if it’s working for you that it’s a bad option.</strong> It just means that you may at some point start having issues that might be a reason to look at how it’s functioning.</p><p><strong>Virginia</strong></p><p>That’s what happened with me. <strong>We had gotten in a place where backup meal really had started to turn into short order cooking.</strong> I had tried various things. I mean, I will link to <a href="https://patreon.com/posts/140039841" target="_blank">my piece on family meal planning</a>, which helped for a while. Then everyone got really sick of family meal planning. But I think that’s still a useful tool for bringing everyone back to the table, brainstorming meals everyone likes, like, super helpful.</p><p>But then it was back to just me meal planning, and then I just wasn’t meal planning. So we were winging dinner a lot more. I was launching a book. <strong>Dinner was sort of a shit show for a few months there.</strong> And then Amy was like, “I think your backup meal is working against you now.” You staged a little intervention. I mean, it was very helpful.</p><p><strong>Amy</strong></p><p>Because it was kind of clear that you would decide on dinner and then the kids just knew that they could turn it down.</p><p><strong>Virginia</strong></p><p>They would come to the table and scream that they hated it and go get backup meals of whatever, Cheerios or burritos or whatever. I would be annoyed and it would not be a great scene.</p><p>So we did switch. I got back to meal planning and writing dinners on the whiteboard so that the one kid who likes to know in advance what’s for dinner can see it and work out her feelings. And in her defense, she was like, “I actually haven’t been yelling, I’ve just been getting my backup meal.”” And I was like, that’s true but now I’m not going to let you do that. And she has rolled with it. She’s like, “I can just eat the white rice.” She’s working with that.</p><p>The younger one is having a harder time. She’s still more prone to sit down and complain. But the complaining is getting shorter and she’s working around it. </p><p>What I did do—this is like Backup Meal Lite, or backup meal with a little more structure—I narrowed the options. So, <strong>if you really hate what’s on the dinner table and I have put nothing on there that you can work with, you can get an apple, banana, or granola bar.</strong> So worst case scenario, she will eat a granola bar for dinner and then have her bedtime snack and it’s fine. So that’s if you feel like you still need some insurance policy, because the other reality is Amy and I have different levels of cautious eater in our households. My kid’s list of accepted foods is shorter than what you’re working with. So just a few clear backup options is sometimes useful, but big picture, Amy’s over backup meals.</p><h3><strong>Amy Answers Your Questions</strong></h3><p>Alright, so now that we’ve worked through my feelings about backup meals, we have a bunch of questions from listeners. These mostly came in over Instagram this morning, people who are excited about Amy being back on the show.</p><p> Alright, first question:</p><blockquote><p><em><strong>How did your eating habits change when you first had kids eating solids?</strong></em></p></blockquote><p><strong>Amy</strong></p><p>Okay, so at that point, I don’t think I knew what intuitive eating was. I didn’t know what responsive feeding was. I think I was close enough to the eating disorder that I had, that I’ve come a long way in the way I think about foods since then. <strong>A lot of the way that I interacted with food when I had my first daughter was the classic way where you try to limit processed foods, and you don’t let them have sugar until they’re two and you have a fear of Goldfish. I was that person at that time.</strong></p><p>It was a process of me learning the context around all of that, but also just letting her be a person who was separate from me and understanding that <strong>the feeding of kids has to be a relationship. It’s not a place where you can control everything. </strong>That is where I had started, where I wanted so badly to tightly control the food that she was exposed to because I believed the bill of goods that I had been sold that whatever she ate as a baby, and as a one year old, was gonna dictate the way that she eats growing up.</p><p>I think I just needed to experience how much that’s not true to be able to embody it with the other kids who came after her. So I feel a little bit badly, she was kind of the learning curve.</p><p><strong>Virginia</strong></p><p>I mean first kids, right? Poor first kids.</p><p><strong>Amy</strong></p><p>Right. And the way that our culture talks about food has shifted in 11 years.</p><p><strong>Virginia</strong></p><p>There really wasn’t this conversation about feeding kids, when both of us first became parents. My older daughter is a year younger than yours. <strong>I would argue that Amy Palanjian has actually been instrumental in shifting this conversation on the Internet, at least on Instagram.</strong></p><p><strong>Amy</strong></p><p>Maybe. I don’t know if that question was actually wanting to know if I did baby led weaning?</p><p><strong>Virginia</strong></p><p>This person said, how did <em>your</em> eating habits change, so I think they wanted to know about how we changed feeding ourselves. </p><p><strong>Amy</strong></p><p>Okay. So that thing that we started this off with, feeding yourself first? That was something that very quickly went by the wayside. </p><p><strong>Virginia</strong></p><p>Yeah, we were not feeding ourselves first. No. </p><p><strong>Amy</strong></p><p><strong>During that first pregnancy and then while I was breastfeeding, I really outsourced what I thought I needed to eat everyday to protein charts and ounces of water.</strong></p><p>This is not to say anything negative about the birthing class that I went to, which was otherwise great, but it was like, “you need to eat this many grams of protein while you’re pregnant, or else!” Like, “you need to eat this, you need to drink this many ounces of water and this much protein in order to be able to provide enough milk,” which just took all of my internal cues outside of myself. Which, it took me a while to get that back.</p><p>I didn’t do that with the other two pregnancies and postpartum periods. But you really have to fight against all of the messaging around you, if you’re pregnant. I mean, it is important to have nutrition, but there’s a difference between making yourself eat something when you’re not hungry for it and it’s not appealing and keeping an eye on like the baseline. </p><p><strong>Virginia</strong></p><p>Like, <strong>you weren’t on a diet to lose weight, but you were on the breastfeeding diet.</strong> You were like, I need to eat according to this plan to have optimal pregnancy nutrition, optimal breastfeeding nutrition.</p><p><strong>Amy</strong></p><p>Right. I would add extra protein to things in a way that I don’t think I needed to. And I wasn’t focusing on like, how did my body feel? Was I hungry for that? That’s not where I was starting from. I was starting from like, “I’m going to do this right.” So that’s different.</p><p><strong>Virginia</strong></p><p>For sure. When I was pregnant with my oldest it was very like, “We are building a healthy baby with every bite we take.” For me, then having a baby with a serious medical condition kind of revealed the lie of that. <strong>It turns out eating so-called perfectly </strong><strong><a href="https://patreon.com/posts/140039653" target="_blank">does not guarantee</a></strong><strong> your child’s health, nor is health be entire goal of having a baby.</strong> It’s still really great, even if they have chronic health conditions. They’re still the most amazing thing that ever happened to you.</p><p>So yeah, that was a whole big shift for me. But I think we hit on the “feed yourself first” mantra—I’m trying to think how old the kids were. Tula was already a toddler.</p><p><strong>Amy</strong></p><p>She was like one?</p><p><strong>Virginia</strong></p><p>And I was pregnant with Beatrix and then I had Beatrix? Or had I already had Beatrix? </p><p><strong>Amy</strong></p><p>I don’t remember. We did our podcast before I was pregnant with Selway. And then when I was pregnant. </p><p><strong>Virginia</strong></p><p>I remember we did <a href="https://podcasts.apple.com/by/podcast/37-how-heck-to-start-milk-weaning-plus-summer-veggie/id1418097194?i=1000439131017" target="_blank">an episode about weaning Beatrix off bottles</a>. So Beatrix was there. Because I remember that was a very popular episode.</p><p>Okay. so we were on second kids when we hit on “feed yourself first.” The whole first kid experience was us kind of sacrificing our own needs to feed our children in these, quote, “perfect” ways, realizing that that was actually making us deeply miserable and making parenthood much harder than it needed to be. And then the second time around being a lot more like, what do I need to be able to function? How do I support my own needs through this? Wow, we’ve come a long way. </p><p>Alright, this person writes:</p><blockquote><p><em><strong>How do I fight the comparison game when one kid will eat anything and the other has a limited palate? </strong></em></p></blockquote><p>I know the answer to this, and it is to have two children with limited palates that don’t like any of the same foods! Good luck. That’s what my life is.</p><p><strong>Amy</strong></p><p>Um.</p><p><strong>Virginia</strong></p><p>Is that not the answer?</p><p><strong>Amy</strong></p><p>So I don’t know, this is a hard one to answer because the way that that’s playing out could be a thousand different ways. Is that causing there to be no options to make for dinner that everyone in the family will like? Is it causing meltdowns at the table? Like, we don’t know what this is resulting in other than we know it’s causing stress. <strong>If you can think about yourself, this is what I do. If I can think about myself, and I think about how would I feel if someone else was making all of the decisions about food for me.</strong> How would I come to the table? And I can tell you for a fact that I would be the worst.</p><p><strong>Virginia</strong></p><p>You would be so grumpy! Oh my god, you would be so hard to feed.</p><p><strong>Amy</strong></p><p>I would be everyone’s nightmare.</p><p><strong>Virginia</strong></p><p>Because Amy is very opinionated about what she likes. </p><p><strong>Amy</strong></p><p>Here’s the thing, if I’m stressed at all, there would maybe be one food that’s appealing. The likelihood of someone else knowing what that is, is slim to none. And so I can very clearly identify with what it feels like to be in that powerless position because it feels pretty awful. So the ways that you can give that child who feels that way a little bit of power might be, is there a way that they can engage with what you’re making before it gets to the table? Can they help you wash something? This is not a case for having kids help you cook, it is simply like, how can you give them a heads up on what’s coming so that they have some time?</p><p><strong>Virginia</strong></p><p>I mean, writing the meals on the whiteboard is all I do for one of my kids. But that really helps her because she can really see and know what it is, right? And then she feels a little calmer coming to the table and more ready to navigate.</p><p><strong>Amy</strong></p><p>Right. Or if you can talk through, like, <strong>“We are having these three things on the dinner table, is there something that we can add to it that will make this happier for you?”</strong></p><p>That can can be helpful. Just remember that everyone is different. This could flip flop in a year. Like, it’s possible that this is not going to be the way that it is. And maybe the one kid goes to school and they find school lunches that they like or they see their friends eating stuff and they want to try different things.</p><p><strong>Virginia</strong></p><p>I’m also wondering if they’re speaking to, like, grandmothers’ comments like, “one kid is such a good eater and one kid’s not a good eater,” and that kind of thing. I do think that’s a real moment to advocate for your cautious eater or selective eater or whatever term you want to use. And say, “we’re letting them figure this out on their own time. We’re not worried about how they’re eating. We don’t see a problem here. Everyone has different preferences.”</p><p>You really need to make it okay for your child to have preferences, even if they are very selective. You need to make a safe space for that or they will never move past the rigidity. But also, they may not move past the rigidity. <strong>They need to feel okay about their relationship with food, even if they never become more adventurous. They still deserve to feel good about eating.</strong> So I think definitely setting some boundaries with relatives. </p><p>I think in your own head and heart, it can be harder. It’s maybe okay if there are times where you’re like, this kid is a lot easier to feed than this kid.</p><p><strong>Amy</strong></p><p>Maybe also try to get to the real worry under it. What is the thing that you’re afraid of happening, if there is something other than the stress that it’s causing at the table. Are you worried that this is going to cause something else to happen? And then put it through the filter of like, is that plausible? </p><p><strong>Virginia</strong></p><p>Is it actually terrible? I mean, <strong>a lot of times this comes back to either anxiety that this child who’s a selective eater is in a small body or anxiety that the child who’s a selective eater is in a big body.</strong> If you’re identifying that this is actually related to some anti-fat bias of I’m going to have a child in a bigger body because they don’t eat vegetables. Number one, that is not a true sentence, like body size is not determined by vegetable consumption. Number two, you need to work on letting go of that and making them feel safe in their body whatever size it is. </p><blockquote><p><em><strong>Any thoughts on how long kids should be sitting at the table for family dinner ti</strong></em>me?</p></blockquote><p><strong>Amy</strong></p><p>My feeling on this is however long it works for your family. I do not do like a number of minutes per year like math equation.</p><p><strong>Virginia</strong></p><p>We want 1000 hours of family dinner, like that outdoors time thing.</p><p><strong>Amy</strong></p><p>I think there’s something like you can expect two minutes per age of year of the child.</p><p><strong>Virginia</strong></p><p>Oh, that sounds realistic. That sounds like math thats going to check out. That sounds like a real helpful metric to have in our heads. </p><p><strong>Amy</strong></p><p>In our house, they stay at the table until they’re done eating or until they don’t want to talk to us anymore. That’s where I land. I am not like, “Everyone needs to learn their table manners and sit at this table until everyone’s done.” Because sometimes the kids leave and then you have a chance to finish your meal in silence, which is nice. I don’t have strong feelings about that one.</p><p><strong>Virginia</strong></p><p>I agree. I think this can be one of those hills to die on that doesn’t really get you anything You’re bringing another power struggle to a situation that already breeds plenty of power struggle potential.</p><p><strong>Amy</strong></p><p>I will say though, sometimes this question is asked when someone has like a one year old who doesn’t like sitting in their highchair and they like to be eating while they’re running around. I would recommend trying to not do that because not only is it a choking hazard, but it’s chaotic. So, if you can, make sure that the kid is comfortable in their chair. Like, does the high chair need to be adjusted? Do they need to move to a booster seat? Make sure that they’re supported in a comfortable way, and then feed them. And when they’re done, let them go. But I do kind of feel like it is important to have meals at the meal place versus wherever.</p><p><strong>Virginia</strong></p><p>Yeah, I’d probably be a little more loosey goosey about that. I just think there are seasons of life or phases of life where dinner has to be in the car because you’re on your way to activities.</p><p><strong>Amy</strong></p><p>Oh yeah, I just don’t want to have banana mushed into the couch cushions.</p><p><strong>Virginia</strong></p><p>That’s a valid boundary to maintain. As someone who picked an apple core of unknown origin date up out of the playroom this morning, I can support that. </p><p> Alright, this person says:</p><blockquote><p><em><strong>I love </strong></em><em><strong><a href="https://yummytoddlerfood.shop/products/how-to-relax-about-picky-eating" target="_blank">that ebook</a></strong></em><em><strong> you two wrote together about feeding kids. Any plans for future collabs like that?</strong></em></p></blockquote><p>Aw, I had forgotten that we wrote a great ebook! </p><p><strong>Amy</strong></p><p>I know, we did write a great ebook. That was basically the best of our podcast.</p><p><strong>Virginia</strong></p><p>Yeah. Are we going to do another one? Someday? Maybe?</p><p><strong>Amy</strong></p><p>I don’t think we should do another ebook. I think at some point we should do a mini-podcast series.</p><p><strong>Virginia</strong></p><p>I am so on board for this. Yes. More breaking news! No more backup meals and some kind of mini podcast series. TBD, maybe 2024?</p><p><strong>Amy</strong></p><p>Ish. </p><p><strong>Virginia</strong></p><p>I mean, the thing about writing ebooks is they are it was a lot of work. </p><p><strong>Amy</strong></p><p>As someone who cannot even get to my to-do list right now, like there’s this newsletter that I cannot find the time to write, there is no writing of anything else.</p><p><strong>Virginia</strong></p><p>No, no, no. I mean, you are now in book launch season. Book launch season does not allow for time for other projects. </p><p><strong>Amy</strong></p><p>Yeah, it’s also just my busiest time with partnership posts. Every day is like, yeah, did you do this thing yet?</p><p><strong>Virginia</strong></p><p>Okay, so not just yet, but stay tuned, possible new mini podcast coming out at some point when we have both had more sleep. So that is the answer.</p><p>Oh, Corinne had this question. This is a good one. She wants to know,</p><blockquote><p><em><strong>What recipe is from the new cookbook would you make for your friends? </strong></em></p></blockquote><p>I have a lot of childfree followers, maybe more than Yummy Toddler Food does, and I often hear from folks about how they love your work because it helps them learn to cook during college or it’s helping them like feed themselves as a child free adult just living by yourself trying to figure out a meal schedule. This is such a gift of your work, as well. </p><p><strong>Amy</strong></p><p>I love the comments from people that have no kids and they’re like, I’m coming out of an eating disorder and I love the way that you talk about food. I’m like, thank you for being here. It’s the greatest. That’s my favorite. </p><p><strong>Virginia</strong></p><p>Yeah. What’s a good like dinner party recipe from the book? </p><p><strong>Amy</strong></p><p><strong>So there is a </strong><strong><a href="https://www.yummytoddlerfood.com/quick-rice-noodle-salad/" target="_blank">rice noodle salad</a></strong><strong> with peanut sauce.</strong> It’s a cold salad, so you can prep it ahead of time. You can use any kind of rice noodles that you want and then it has shredded cabbage and carrots, fresh herbs if you want, chopped peanuts. So it’s textured and fresh and really yummy. But also, you don’t have to make peanut sauce from scratch if you don’t want to. So it’s very easy.</p><p>There is a shortcut Bolognese, which I’m sure someone might yell at me for the method on this. I’m calling it that but it is very easy and it’s one of those recipes that is perfect for a dinner party. It’s perfect to make on vacation because you can buy the three ingredients or four ingredients and then you don’t have to do anything to them. </p><p><strong>Virginia</strong></p><p>Like if you’re in an Airbnb and you don’t have a whole spice cabinet? </p><p><strong>Amy</strong></p><p>When I was testing it, it was in March and there were three recipes I needed to to test and we were in a rental. I was like, can I just buy the things I need for this and not need anything else and make these? And I remember that specifically, it was one of the ones that we did there. That is really yummy. </p><p>Then there’s a broccoli cheesy toast situation, like Italian bread with cooked broccoli, melted cheese and lemon zest, which is really yummy. That would be like a good appetizer.</p><p><strong>Virginia</strong></p><p>I will definitely be cooking from this for dinner parties. For sure.</p><p>Okay, this one says:</p><blockquote><p><em><strong>You have known each other for so long. How has your friendship changed over the years? </strong></em></p></blockquote><p>We have known each other so long. We have known each other I want to say 20 years? Was it 2003 or 2004? Maybe it was 2004. </p><p><strong>Amy</strong></p><p>Interestingly, I can never remember the year that I moved to New York, nor can I remember how long I lived there. </p><p><strong>Virginia</strong></p><p>One thing that has not changed is that Amy’s memory is not razor sharp.</p><p><strong>Amy</strong></p><p>My memory is not good. I cannot remember dates and I cannot remember plots of books. </p><p><strong>Virginia</strong></p><p>For 20 years, I have been having to fill in gaps, people.</p><p><strong>Amy</strong></p><p>It’s really great when I go to book club and I’m like, I don’t remember!</p><p><strong>Virginia</strong></p><p>“This was a book with some people in it. They did some things, I felt some feelings.” I don’t remember character names ever, which is really embarrassing.</p><p><strong>Amy</strong></p><p>To answer the question, I think we text a lot more than we did. </p><p><strong>Virginia</strong></p><p>Well yeah, it was the dark ages. Did we have texting in the early 2000s? I mean, we didn’t have smartphones. So we had to communicate—</p><p><strong>Amy</strong></p><p>—by letter?</p><p><strong>Virginia</strong></p><p>No, we shared an office.</p><p><strong>Amy</strong></p><p>We sat next to each other for 12 hours.</p><p><strong>Virginia</strong></p><p>And we did email a lot through through the office email. I would say mode of communication has changed. I don’t know, we’re a lot the same. </p><p><strong>Amy</strong></p><p>I mean, we always have talked about business goals and career goals and we still do that. </p><p><strong>Virginia</strong></p><p>We grew our careers together. Definitely. I watched the empire of Yummy Toddler Food expand. I mean, that is a difference, right? We were magazine editorial assistants and now you run an empire. That’s one thing that has changed. </p><p><strong>Amy</strong></p><p>Yeah, I mean, 20 years? A lot happens. I had to figure out a way to stop losing magazine jobs.</p><p><strong>Virginia</strong></p><p>Same, same. We’ve done pretty well with the pivot. </p><p>Actually, I think something that has changed. Someone was asking me about this in another interview, and I was sort of reflecting on it with our whole friend group. <strong>We were both way more diet-y in our 20s. We were in diet culture in different ways, pretty intensively.</strong> That was not what we bonded over, necessarily. I remember, actually, we bonded at our first magazine job over how much more dieting everybody else was doing. Remember, we used to say we were on the Eat Food Diet? Because we actually ate lunch and a lot of people didn’t. So, I stand by that. But there were times where we were both in different spaces with this.</p><p><strong>Amy</strong></p><p>Well, and I was still recovering from an eating disorder at that point.</p><p><strong>Virginia</strong></p><p> Totally.</p><p><strong>Amy</strong></p><p>And was in therapy.</p><p><strong>Virginia</strong></p><p>I had a very dysfunctional relationship with running in my 20s, like all of that. But I think so often I hear from people who worry like when they stop dieting, what will I talk to my female friends about? And I don’t really remember that being a hard shift for us.</p><p><strong>Amy</strong></p><p>We talk about cheese? I don’t know, we talk about food a ton. </p><p><strong>Virginia</strong></p><p>We definitely talk about food a ton. And we did love food then, too. Like we were going out to dinner all the time in the city and stuff. <strong>But I think we pivoted fairly somehow easily to, like, we don’t hate on our bodies anymore. Like, we don’t talk about intentional weight loss together. I’m proud of us.</strong> That’s all I’m saying. I’m proud of us. </p><p><strong>Amy</strong></p><p>Yeah. Another thing is now we live close enough that we can like drive and see each other.</p><p><strong>Virginia</strong></p><p>Yes, so much of our relationship has been long distance which has really been hard. Yes, the time period that Amy is referencing, we lived in the city in New York City together for about six years. I can remember dates, I left the city in 2009. And I believe you did as well. And then we were long distance, Iowa to New York, until two years ago. So a decade. A decade of long distance best friends. And now we’re still four hours apart, but it’s like, we can meet at the shore. We can see each other more.</p><p>And this segues perfectly to the last question, which is:</p><blockquote><p><em><strong>Favorite ways to maintain your long distance friendship?</strong></em></p></blockquote><p>And then a related question that came in:</p><blockquote><p><em><strong>Do you ever feel jealous when your faraway friends starts making new friends close by?</strong></em></p></blockquote><p><strong>Amy</strong></p><p>You will remember the time that I told you that you should have Zoomed me into one of your book clubs because you were talking about me. Like, I could have been there! What is this?</p><p><strong>Virginia</strong></p><p>You’re so welcome to Zoom into hot tub book club, we will put a phone at the edge of the hot tub. That will totally happen. All of my local friends are obsessed with you. </p><p><strong>Amy</strong></p><p>I don’t remember what was the first step of the question? </p><p><strong>Virginia</strong></p><p>How do we maintain a long distance friendship?</p><p><strong>Amy</strong></p><p>Our friend group, we have like a text group chat with, I don’t know if our use of it is normal.</p><p><strong>Virginia</strong></p><p>It’s a prolific text chat. It’s basically everyone who was a bridesmaid in my wedding.</p><p><strong>Amy</strong></p><p>It started when your daughter was in the hospital.</p><p><strong>Virginia</strong></p><p>Right. That’s what it was. I put my four best friends—Amy, Kate, Katherine, and Liz— on a text thread when Violet was in the hospital because I was like, I need a place to dump all of my feelings while I’m doing this. And it was amazing. Then it just became our group chat. Liz is a teacher so she does have to mute us a lot because she can’t be on text all day. But the rest of us are chatty. There are a lot of memes. Beyond texting, I don’t know how you do it.</p><p><strong>Amy</strong></p><p>I mean, I think that’s been the main thing. Other than feeling left out of your book group, I think that the hardest part of being an adult when you move anywhere is making friends. <strong>The way that you feel in your community can transform the way you feel in your life.</strong> I’m always delighted to know that people have found that wherever they are. Because when we moved to a small town in Iowa, it took almost until I was ready to move from there for me to have found people. And so I think that if anyone can do it, more power to you.</p><p><strong>Virginia</strong></p><p>Yeah. And I feel like I was only thrilled when you started finding those friends. And now I’m only thrilled that you have like your hiking buddies and your book club in Pennsylvania. I’m just like, oh good, she’s awesome. She’ll know other awesome people. These people will be my friends, too. I guess I just know I’m irreplaceable so I’m not worried about the competition, if that’s what we’re talking about. Good luck. </p><p><strong>Amy</strong></p><p>Are you available at 5:30 in the morning is the key criteria here. </p><p><strong>Virginia</strong></p><p>There are people on our group chat who stay up later and sleep later than we do, but Amy and I have a sidebar text that is strictly between the hours of 5am and like 7pm because we both know we’re not available after that. We’re in our pajamas. </p><p>I would also say you are very good with like sending a card or sending something in the mail. You have really done that so much over the years. I don’t think I’ve been good at that. I’m not really reciprocating that well, but I admire it and you and I appreciate it. You’ll like send me cookies!</p><p><strong>Amy</strong></p><p>I did send you brownies. </p><p><strong>Virginia</strong></p><p>They were really good. </p><p><strong>Amy</strong></p><p>I have some people in my life where I would not know what to send that person, but I always know that I can send you baked goods.</p><p><strong>Virginia</strong></p><p>My desires are specific and clear. It’s been so much fun. </p><h3><strong>Butter</strong></h3><p><strong>Amy</strong></p><p>Okay, so Justin’s, that peanut butter brand makes <a href="https://www.justins.com/products/chocolate-hazelnut-and-almond-butter/" target="_blank">Chocolate Almond Butter</a> that is seriously delicious and I have been pairing it with a recipe I have for <a href="https://www.yummytoddlerfood.com/zucchini-banana-bread/" target="_blank">zucchini banana bread</a>, like zucchini bread mashed with banana bread. It’s just a loaf of bread. So the two of those things together is like the most delicious breakfast with coffee. I highly recommend. Also, eating it with a spoon.</p><p><strong>Virginia</strong></p><p>I’m suspect on the almond butter part. I’m not really down. </p><p><strong>Amy</strong></p><p>It tastes like chocolate. </p><p><strong>Virginia</strong></p><p>I mean, the chocolate saves it. And the zucchini bread banana bread sounds great. I like it. </p><p>My butter—did I tell you how I found my most sought after houseplant ever? Well, I did. I have wanted <a href="https://www.thespruce.com/variegated-monstera-deliciosas-5089401" target="_blank">a variegated Monstera</a> for a very long time. This is a very specific houseplant. We’re going houseplant nerd here. Amy is not a house plant nerd. I mean she likes a house plant but she’s not weird about it like I am. She’s likes them a normal amount.</p><p><strong>Amy</strong></p><p>How does one go about finding a rare houseplant?</p><p><strong>Virginia</strong></p><p>There are like whole online worlds, but I’m drawing some lines around my life and I’m not becoming that person. But I had just been talking to my friend Marcela who runs <a href="https://theparcelflower.co/" target="_blank">the local flower store</a> and mentioning variegated Monstera frequently in conversation, and she was like, they’re really hard to get. Like, the wholesalers don’t grow them a lot. It’s weird because when we were in Mexico, like if you go anywhere else in the world where like the Monstera is like a weed basically, you will see the variegated Monstera growing like 60 feet up the side of buildings. I wish I’d brought cuttings back, but that might be against the law. </p><p><strong>Amy</strong></p><p>Yeah, probably. It’s like an agricultural product?</p><p><strong>Virginia</strong></p><p>I don’t need to know those details. All I know is I wish I did it. But anyway, she finally got them in and I got one and it’s already putting on three new leaves. I’m so happy. And just stay tuned, everybody, because we’re on a journey. It’s tiny, because they’re really expensive and I had to get a tiny one to start. It’s bringing me a lot of joy.</p><p><strong>Amy</strong></p><p>I’m excited for you.</p><p><strong>Virginia</strong></p><p>I mean, you may need a cutting. You’ve got all those beautiful windows in your living room. You have really great plant light.</p><p><strong>Amy</strong></p><p>It’s true. </p><p><strong>Virginia</strong></p><p>Maybe I’ll figure out—I don’t know if I can mail it, but next time I visit.</p><p>Amy, thank you for doing this. This was so fun. Tell everyone where they can follow you how they can support your work. Everybody go get your copy of Dinnertime SOS.</p><p><strong>Amy</strong></p><p>So, the book is available wherever books are sold, you can go to your favorite retailer. My website is <a href="https://www.yummytoddlerfood.com/" target="_blank">Yummy Toddler Food</a>. My newsletter is called <a href="https://open.substack.com/pub/yummytoddlerfood" target="_blank">YTF Community</a> which is one of my new favorite things that has happened in the past few months. And on social I’m everywhere at Yummy Toddler Food: <a href="https://www.facebook.com/yummytoddlerfood/" target="_blank">Facebook</a>, <a href="https://twitter.com/yumtoddlerfood" target="_blank">Twitter</a>, <a href="https://www.instagram.com/yummytoddlerfood/" target="_blank">Instagram</a>, <a href="https://www.pinterest.com/yummytoddlerfood/" target="_blank">Pinterest</a>.</p><p><strong>Virginia</strong></p><p>Awesome. Thanks for doing this.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 24 Aug 2023 09:00:24 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Today Virginia is chatting with Amy Palanjian, </strong>creator of<a href="https://www.yummytoddlerfood.com/" target="_blank"> Yummy Toddler Food</a> and author of the brand new cookbook, <em>Dinnertime SOS: 100 Sanity-Saving Meals Parents and Kids of All Ages Will Actually Want to Eat</em>. We get into what makes family dinner a hellscape, diet culture in kid food, mom friends, and more. </p><p><strong>If you order </strong><em>Dinnertime SOS </em><strong>from the Burnt Toast Bookshop, you can get 10 percent off that purchase if you also order (or have already ordered!) </strong><em>Fat Talk</em><strong>!</strong> (Just use the code FATTALK at checkout.)</p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become a paid Burnt Toast subscriber to get all of Virginia's reporting and bonus subscriber-only episodes—including the director's cut of this conversation where VA and AHP answer all of your gardening questions. </strong></p><p><strong>PS. No podcast next week; we'll see you after Labor Day! </strong></p><p><em>Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><a href="https://www.ellynsatterinstitute.org/wp-content/uploads/2015/08/ELLYN-SATTER%E2%80%99S-DIVISION-OF-RESPONSIBILITY-IN-FEEDING.pdf" target="_blank">Division of Responsibility</a></p><p><a href="https://patreon.com/posts/140039841" target="_blank">family meal planning</a></p><p>Comfort Food <a href="https://podcasts.apple.com/by/podcast/37-how-heck-to-start-milk-weaning-plus-summer-veggie/id1418097194?i=1000439131017" target="_blank">episode about weaning Beatrix off bottles</a></p><p>Our <a href="https://yummytoddlerfood.shop/products/how-to-relax-about-picky-eating" target="_blank">ebook</a></p><p><a href="https://www.justins.com/products/chocolate-hazelnut-and-almond-butter/" target="_blank">Chocolate Almond Butter</a></p><p><a href="https://www.yummytoddlerfood.com/zucchini-banana-bread/" target="_blank">zucchini banana bread</a></p><p>Amy's <a href="https://www.yummytoddlerfood.com/quick-rice-noodle-salad/" target="_blank">rice noodle salad</a></p><p><em>FAT TALK</em> is out! O<a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">rder your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. You can also order the audio book from <a href="http://Libro.fm" target="_blank">Libro.fm</a> or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><h3><strong>Episode 108 Transcript</strong></h3><p><strong>Amy</strong></p><p>It’s nice to see your face. </p><p><strong>Virginia</strong></p><p>I know, not just my texting. So, this is definitely a hotly requested episode. “When is Amy coming back on the podcast?” is a frequent listener question. So here you go, people. I made it happen. I got you Amy, so enjoy! </p><p>And we are talking about your new cookbook.</p><p><strong>Amy</strong></p><p>Yes, the book is called<a href="https://www.splitrockbks.com/book/9780593578506" target="_blank"> </a><em><a href="https://www.splitrockbks.com/book/9780593578506" target="_blank">Dinnertime SOS: 100 Sanity-Saving Meals Parents and Kids of All Ages Will Actually Want to Eat</a></em> and it is 100 recipes to help you feed your family at the end of the day when you would rather be doing all the other things, but everyone still needs to eat. It is through the lens of understanding that families are tired at that time of the day and also hungry. How do we make it realistic for parents to feed everyone, given all of the long list of challenges that we all have?</p><p><strong>Virginia</strong></p><p>I just have to say, there are other books that claim to help you with family dinner and I always have encountered them and felt very inadequate, because I think their goal is to help me cook from scratch more every night or to help me achieve some level of elegance on my table every night, to achieve some kind of vision.</p><p><strong>Amy</strong></p><p>To make <em>this</em> recipe. </p><p><strong>Virginia</strong></p><p>And this book is like, “I actually understand that you need to feed people and here is how you will do it.” And the food is still pretty! Like, the book is so, so pretty. The photos are gorgeous, the food looks amazing. <strong>But it’s doable in a way that so many cookbooks about dinnertime are not doable for me.</strong> </p><p><strong>Amy</strong></p><p>I made a lot of deliberate decisions about the types of ingredients that I was using, and also the methods. Because one complaint that I get—not specifically about my recipes, although sometimes it applies to me if I’m being honest—is the way that we creators sell recipes with the words “easy” and “quick.” <strong>It doesn’t take into consideration all of the thinking that you’ve done up until the point that you get the food out. There’s the time of finding all the ingredients and then, yes, there’s the cook time captured</strong> <strong>that may or may not be accurate</strong>, <strong>and then there’s all of the cleanup.</strong> So the time that we tell you that a recipe will take is not accurate. And the book doesn’t tell you how long it’s going to take you to find the ingredients in your kitchen, but the actual part of making the food is as streamlined as possible. I was like: <strong>How can I use a knife less? What can I not chop here and figure out a different thing that’s going to add flavor? What’s an easier way to do this? Could I do this if I was holding my three year old at the same time? </strong></p><p><strong>Virginia</strong></p><p>I mean, the ingredients lists are short. We don’t talk enough about how long it takes me to find things in my kitchen, like how long it takes me to remember if I have that one specific Asian condiment that I bought for a recipe eight months ago and haven’t used since. And is it still good? Like, all of that. The book is so helpful and refreshing and just a really, really supportive approach to this very complicated topic. </p><p>I also love that right off the bat, in introduction very early on, you say that <strong>your starting point when deciding what’s for dinner is what do you want to eat.</strong> Which, yes, I mean, this goes back to when we did our Comfort Food podcast. We were very big on our mantra of “feed yourself first” as a way to survive family mealtime. So, I feel like I helped play a little small role in that being in the in the cookbook.</p><p><strong>Amy</strong></p><p><strong>I have more energy to make something when I know I’m going to get to enjoy food that I like</strong>. Also it can reduce your feelings if someone else decides that they do not want it if you still wind up with a meal that you like. This doesn’t mean to not take other people’s preferences into consideration. It means to not leave yourself out and to make yourself a central figure so that you have intrinsic motivation to prepare this meal that’s not just feeding everybody else. <strong>I see all of these videos on social media of moms meal prepping for their kids, and I’m sort of like, what are you eating? It’s not fair that that’s the way that we’ve set it up.</strong></p><p><strong>Virginia</strong></p><p>Some of the most crushing dinners I’ve had are when I have leaned into what I think my kids will eat. Like, I’ve made pancakes for dinner—and I love pancakes but I wouldn’t normally want pancakes for dinner—but I’m like, “We’re doing pancakes for dinner!” And then nobody eats pancakes because this is the week when no one in my house likes pancakes. And I’m like, “Well I didn’t freaking want pancakes!”</p><p><strong>Amy</strong></p><p>Right? and then you’re stuck with it.</p><p><strong>Virginia</strong></p><p>We have like 40 pancakes that I just made because I thought you all would eat them and you don’t want to eat them and I would have loved to just get sushi. So I definitely agree with thinking about what you want to eat first and then how can you make that work for them, as opposed to starting just from the kids’ perspective and then kind of forgetting that you also are going to eat this.</p><p><strong>Amy</strong></p><p>I think it’s also important modeling because in so much of our daily life, we’re doing things for other people. <strong>I think it’s good for the kids to see us being able to enjoy something as our primary reason for doing it.</strong> That just doesn’t really happen that much.</p><p><strong>Virginia</strong></p><p>Especially if the thing you’re enjoying is feeding yourself. That seems good for kids to see. Again, women especially, sitting down at tables of food that they enjoy, and then eating it and enjoy eating it. Right? I love it. It’s wonderful. </p><p>You also talk quite a bit about how you think about feeding your kids. It’s definitely rooted in the <a href="https://www.ellynsatterinstitute.org/wp-content/uploads/2015/08/ELLYN-SATTER%E2%80%99S-DIVISION-OF-RESPONSIBILITY-IN-FEEDING.pdf" target="_blank">Division of Responsibility</a> model. This is something you and I have definitely both ascribed to for a long time, but become somewhat looser with in how we have used it over the years. I would love to have you talk a little bit about your approach.</p><p><strong>Amy</strong></p><p><strong>One of my goals when making dinner for everyone is that the the food on the table is the food that we have available for dinner, simply to limit the chaos.</strong> It’s not, for me, a way to get anyone to eat certain foods. It is really to streamline the number of people in the kitchen taking things out of cabinets and such. <strong>And I want to create a dynamic where we can share a meal and have that be part of our normal life with the flexibility in there that everyone can eat whatever they want from the table.</strong></p><p>So I do follow it pretty clearly for dinner. I’m the one who decides what the dinner is and what the components are, where it’s served, and when. And then once we get there, the kids can decide how much and which foods. But I keep in mind what I think the kids will eat. I put things on the table like applesauce or hummus and pita or add some other random food if I don’t think that they’re going to like the stir fry that I made, as a way to achieve the other goal of eating together. <strong>If I can have a meal where no one has to get up and get something else, I feel like that’s kind of what I’m aiming for.</strong></p><p><strong>Virginia</strong></p><p>It always feels like a fine line that we’re all navigating of how much am I being in charge of what’s offered, putting options on the table that are considerate of every eater at the table, and when does that bleed over into becoming a short order cook? Like am I just making five separate dinners. That is such a gray area for so many families.</p><p><strong>Amy</strong></p><p>I don’t cook separate food, so that would be the difference. <strong>I’m not making mac and cheese for the kids when I make a stir fry for myself because I think they’re not going to eat it.</strong> I assume that there may be one or two kids who are going to like part of the stir fry. Maybe I left some of the bell peppers raw in a bowl because I know they prefer them that way. And I have the rice separately. I have chopped peanuts separately, and I have some fruit on the table. And I sort of know my kids well enough to know that everyone can find at least one or two things in there.</p><p>It’s the cooking of a separate thing that I think is where it can really quickly feel so overwhelming. That is why flexibility with the way that you’re serving meals is important. So with toppings, if you have a bowl with a variety of elements, and then you can have yogurt and herbs and hot sauce and like chopped nuts or seeds. And one kid might just eat yogurt, but, like, hooray! I don’t really care what the thing is as long as we can have it be one thing.</p><p><strong>Virginia</strong></p><p>This resonates and I admit it is something that is still a struggle in my house. I’ll decide I’m putting out bread and butter as the extra thing and then one kid will be like, “But I want peanut butter instead of butter.” It’s not short order cooking to go get the peanut butter, but the peanut butter doesn’t go with the rest of the meal? For anyone who’s listening to this and feeling stressed out by it, we hear you. There are these moments.</p><p><strong>Amy</strong></p><p>I guess in that situation, though, I would consider peanut butter a condiment. </p><p><strong>Virginia</strong></p><p>And so fine, we can get another condiment. </p><p><strong>Amy</strong></p><p>Right, because we’re not cooking. That would be the same as if I put carrots on the table and one of my kids was like, “You need to get the ranch.”</p><p><strong>Virginia</strong></p><p>Fair. But what if you put carrots on the table and they were like, “I wanted a banana?”</p><p><strong>Amy</strong></p><p>I would be like, you can have a banana before you go to bed. I don’t know, it depends on the context. I don’t want anyone to listen to this and be like, “They said no bananas at the dinner table!” <strong>It depends on your bandwidth. It depends how many kids you have. It depends on how many bananas you have.</strong></p><p><strong>Virginia</strong></p><p>Right, do you need the bananas tomorrow? I think what often goes awry for families is you get stuck down these little rabbit holes of the banana or the carrots or the ranch or whatever it is. But you’re saying that you can make those calls in the moment however you want to make them and not be straying from the bigger picture of “one family, one meal.” <strong>You’re not saying this has to happen in a certain way every night.</strong></p><p><strong>Amy</strong></p><p>And when you remove the perspective that “dinner is a time to get everyone to eat a certain amount of food,” a lot of this becomes easier because you’re <em>not</em> trying to find that perfect food that everyone is going to want to eat. <strong>You recognize that some kids will eat more, some kids will eat less, some kids might need a bedtime snack. This is just one opportunity. It doesn’t have to hit every mark.</strong> Especially with my youngest who often doesn’t eat dinner still, like, he’s the most unpredictable of my kids. I can’t reliably put something on the table that I know he’ll eat because I honestly never know where he’s going to be with his hunger. So, <strong>I do my best and I remember he can always have a snack later.</strong> It’s not like this is the only point.</p><p><strong>Virginia</strong></p><p>That is so helpful. I think a lot of times you view—not <em>you,</em> but we, people, individuals, maybe me?—view them needing the bedtime snack as a failure of dinner. Do you know what I’m saying? I failed to get them to eat at dinner so now that they need a bedtime snack. It feels symbolic of how it all fell apart.</p><p>And it’s like, no, that just they weren’t that hungry at dinner. Now they’re hungry. Give them a snack, it’s fine. </p><p><strong>Amy</strong></p><p>You—because I know you so well—often need a mid-morning snack or a second breakfast. <strong>And it is not a failure of your first breakfast.</strong></p><p><strong>Virginia</strong></p><p>No, absolutely not. First breakfast and second breakfast are a symbiotic relationship actually.</p><p><strong>Amy</strong></p><p>For my son, if he eats a full dinner, he will still want a bedtime snack. It’s not one or the other. It just totally depends on the kid. And also, this might come and go in phases. Whatever you decide to do that works for your family now might not be the same as two years from now. I was on someone else’s podcast recently and she was like, “We started doing the backup meal because I heard you and Virginia talk about it,” and I was like, “I don’t do that anymore.”</p><p><strong>Virginia</strong></p><p>Okay, we’re going there! <strong>Breaking news on the podcast.</strong> I forget when when you told me you don’t do backup meals. </p><p><strong>Amy</strong></p><p>I think I was with you at some point, in person.</p><p><strong>Virginia</strong></p><p>That’s right. Whenever Amy and I get together, I make her do a therapy session with me where I troubleshoot what’s happening with my family dinners and why they’re falling apart and she fixes them. It’s a real perk of having her as your best friend.</p><p>The last time you were on this podcast, though, I think was <a href="https://patreon.com/posts/140045165" target="_blank">the backup meal episode</a>. So I will link to it so folks and listen to it. But what you all need to know is that I continued doing backup meals for a very long time. And my family dinner really went off the rails for a while and Amy very sensibly recognized when it was a tool that no longer served her. So, discuss.</p><p><strong>Amy</strong></p><p>Yes, so I do not remember when we had that conversation about the backup meal, but I do know that having three children who are capable of getting into the fridge by themselves rendered the backup meal complete chaos. </p><p><strong>Virginia</strong></p><p>I think Selway was maybe not on solids or maybe still in a highchair. </p><p><strong>Amy</strong></p><p>Yeah, and I think I did it when I had two children and only one of them was capable of getting herself backup meal. That’s the difference. <strong>Now that there are three of them, if one person gets up to get toast or to make a peanut butter and jelly sandwich, it’s like a snowball. It doesn’t matter what else is on the table, they will want the other thing, too.</strong> </p><p><strong>Virginia</strong></p><p>Or they’ll want a different the one. That’s what was happening with me. They never wanted the <em>same</em> backup. So, one kid is microwaving a frozen burrito and the other kid is like, “I want puffy Cheez-Its for my backup meal.” And I’m like, what is happening? All those foods are great but they weren’t what I made for dinner!</p><p><strong>Amy</strong></p><p>Right, and then you have all this food that that doesn’t have a chance of being eaten. So for me, it was simply too chaotic. I remember Linden a couple times making herself a sandwich, but we have not done it. We don’t do it in this current house where I live. We have not done it since we moved here.</p><p><strong>Virginia</strong></p><p>Oh my God. So major rescinding of the backup meal. <strong>I do think there are just seasons in life where “one family, one meal” is not your priority or your goal.</strong> </p><p>I think we both were using them more when we had one older child and one baby or toddler. Because when you have a learning eater, they’re often not able to eat the same food as the rest of the family. I mean, the baby led weaning folks will tell you you can all eat the same food. But realistically, for a little while there, one person is eating spoonfuls of hummus and the rest of you want dinner. You’re in this more short order cooking stage and then it feels like less of a failing to be like, “I’m letting this other kid have something else.”</p><p>I think there’s a lot of wisdom in just recognizing when family dinner is not the goal, period. That this is the season of life where your schedules don’t allow it or your children’s bedtime doesn’t allow it, whatever.</p><p><strong>Amy</strong></p><p><strong>Us saying that it’s not working for us right now doesn’t mean that if it’s working for you that it’s a bad option.</strong> It just means that you may at some point start having issues that might be a reason to look at how it’s functioning.</p><p><strong>Virginia</strong></p><p>That’s what happened with me. <strong>We had gotten in a place where backup meal really had started to turn into short order cooking.</strong> I had tried various things. I mean, I will link to <a href="https://patreon.com/posts/140039841" target="_blank">my piece on family meal planning</a>, which helped for a while. Then everyone got really sick of family meal planning. But I think that’s still a useful tool for bringing everyone back to the table, brainstorming meals everyone likes, like, super helpful.</p><p>But then it was back to just me meal planning, and then I just wasn’t meal planning. So we were winging dinner a lot more. I was launching a book. <strong>Dinner was sort of a shit show for a few months there.</strong> And then Amy was like, “I think your backup meal is working against you now.” You staged a little intervention. I mean, it was very helpful.</p><p><strong>Amy</strong></p><p>Because it was kind of clear that you would decide on dinner and then the kids just knew that they could turn it down.</p><p><strong>Virginia</strong></p><p>They would come to the table and scream that they hated it and go get backup meals of whatever, Cheerios or burritos or whatever. I would be annoyed and it would not be a great scene.</p><p>So we did switch. I got back to meal planning and writing dinners on the whiteboard so that the one kid who likes to know in advance what’s for dinner can see it and work out her feelings. And in her defense, she was like, “I actually haven’t been yelling, I’ve just been getting my backup meal.”” And I was like, that’s true but now I’m not going to let you do that. And she has rolled with it. She’s like, “I can just eat the white rice.” She’s working with that.</p><p>The younger one is having a harder time. She’s still more prone to sit down and complain. But the complaining is getting shorter and she’s working around it. </p><p>What I did do—this is like Backup Meal Lite, or backup meal with a little more structure—I narrowed the options. So, <strong>if you really hate what’s on the dinner table and I have put nothing on there that you can work with, you can get an apple, banana, or granola bar.</strong> So worst case scenario, she will eat a granola bar for dinner and then have her bedtime snack and it’s fine. So that’s if you feel like you still need some insurance policy, because the other reality is Amy and I have different levels of cautious eater in our households. My kid’s list of accepted foods is shorter than what you’re working with. So just a few clear backup options is sometimes useful, but big picture, Amy’s over backup meals.</p><h3><strong>Amy Answers Your Questions</strong></h3><p>Alright, so now that we’ve worked through my feelings about backup meals, we have a bunch of questions from listeners. These mostly came in over Instagram this morning, people who are excited about Amy being back on the show.</p><p> Alright, first question:</p><blockquote><p><em><strong>How did your eating habits change when you first had kids eating solids?</strong></em></p></blockquote><p><strong>Amy</strong></p><p>Okay, so at that point, I don’t think I knew what intuitive eating was. I didn’t know what responsive feeding was. I think I was close enough to the eating disorder that I had, that I’ve come a long way in the way I think about foods since then. <strong>A lot of the way that I interacted with food when I had my first daughter was the classic way where you try to limit processed foods, and you don’t let them have sugar until they’re two and you have a fear of Goldfish. I was that person at that time.</strong></p><p>It was a process of me learning the context around all of that, but also just letting her be a person who was separate from me and understanding that <strong>the feeding of kids has to be a relationship. It’s not a place where you can control everything. </strong>That is where I had started, where I wanted so badly to tightly control the food that she was exposed to because I believed the bill of goods that I had been sold that whatever she ate as a baby, and as a one year old, was gonna dictate the way that she eats growing up.</p><p>I think I just needed to experience how much that’s not true to be able to embody it with the other kids who came after her. So I feel a little bit badly, she was kind of the learning curve.</p><p><strong>Virginia</strong></p><p>I mean first kids, right? Poor first kids.</p><p><strong>Amy</strong></p><p>Right. And the way that our culture talks about food has shifted in 11 years.</p><p><strong>Virginia</strong></p><p>There really wasn’t this conversation about feeding kids, when both of us first became parents. My older daughter is a year younger than yours. <strong>I would argue that Amy Palanjian has actually been instrumental in shifting this conversation on the Internet, at least on Instagram.</strong></p><p><strong>Amy</strong></p><p>Maybe. I don’t know if that question was actually wanting to know if I did baby led weaning?</p><p><strong>Virginia</strong></p><p>This person said, how did <em>your</em> eating habits change, so I think they wanted to know about how we changed feeding ourselves. </p><p><strong>Amy</strong></p><p>Okay. So that thing that we started this off with, feeding yourself first? That was something that very quickly went by the wayside. </p><p><strong>Virginia</strong></p><p>Yeah, we were not feeding ourselves first. No. </p><p><strong>Amy</strong></p><p><strong>During that first pregnancy and then while I was breastfeeding, I really outsourced what I thought I needed to eat everyday to protein charts and ounces of water.</strong></p><p>This is not to say anything negative about the birthing class that I went to, which was otherwise great, but it was like, “you need to eat this many grams of protein while you’re pregnant, or else!” Like, “you need to eat this, you need to drink this many ounces of water and this much protein in order to be able to provide enough milk,” which just took all of my internal cues outside of myself. Which, it took me a while to get that back.</p><p>I didn’t do that with the other two pregnancies and postpartum periods. But you really have to fight against all of the messaging around you, if you’re pregnant. I mean, it is important to have nutrition, but there’s a difference between making yourself eat something when you’re not hungry for it and it’s not appealing and keeping an eye on like the baseline. </p><p><strong>Virginia</strong></p><p>Like, <strong>you weren’t on a diet to lose weight, but you were on the breastfeeding diet.</strong> You were like, I need to eat according to this plan to have optimal pregnancy nutrition, optimal breastfeeding nutrition.</p><p><strong>Amy</strong></p><p>Right. I would add extra protein to things in a way that I don’t think I needed to. And I wasn’t focusing on like, how did my body feel? Was I hungry for that? That’s not where I was starting from. I was starting from like, “I’m going to do this right.” So that’s different.</p><p><strong>Virginia</strong></p><p>For sure. When I was pregnant with my oldest it was very like, “We are building a healthy baby with every bite we take.” For me, then having a baby with a serious medical condition kind of revealed the lie of that. <strong>It turns out eating so-called perfectly </strong><strong><a href="https://patreon.com/posts/140039653" target="_blank">does not guarantee</a></strong><strong> your child’s health, nor is health be entire goal of having a baby.</strong> It’s still really great, even if they have chronic health conditions. They’re still the most amazing thing that ever happened to you.</p><p>So yeah, that was a whole big shift for me. But I think we hit on the “feed yourself first” mantra—I’m trying to think how old the kids were. Tula was already a toddler.</p><p><strong>Amy</strong></p><p>She was like one?</p><p><strong>Virginia</strong></p><p>And I was pregnant with Beatrix and then I had Beatrix? Or had I already had Beatrix? </p><p><strong>Amy</strong></p><p>I don’t remember. We did our podcast before I was pregnant with Selway. And then when I was pregnant. </p><p><strong>Virginia</strong></p><p>I remember we did <a href="https://podcasts.apple.com/by/podcast/37-how-heck-to-start-milk-weaning-plus-summer-veggie/id1418097194?i=1000439131017" target="_blank">an episode about weaning Beatrix off bottles</a>. So Beatrix was there. Because I remember that was a very popular episode.</p><p>Okay. so we were on second kids when we hit on “feed yourself first.” The whole first kid experience was us kind of sacrificing our own needs to feed our children in these, quote, “perfect” ways, realizing that that was actually making us deeply miserable and making parenthood much harder than it needed to be. And then the second time around being a lot more like, what do I need to be able to function? How do I support my own needs through this? Wow, we’ve come a long way. </p><p>Alright, this person writes:</p><blockquote><p><em><strong>How do I fight the comparison game when one kid will eat anything and the other has a limited palate? </strong></em></p></blockquote><p>I know the answer to this, and it is to have two children with limited palates that don’t like any of the same foods! Good luck. That’s what my life is.</p><p><strong>Amy</strong></p><p>Um.</p><p><strong>Virginia</strong></p><p>Is that not the answer?</p><p><strong>Amy</strong></p><p>So I don’t know, this is a hard one to answer because the way that that’s playing out could be a thousand different ways. Is that causing there to be no options to make for dinner that everyone in the family will like? Is it causing meltdowns at the table? Like, we don’t know what this is resulting in other than we know it’s causing stress. <strong>If you can think about yourself, this is what I do. If I can think about myself, and I think about how would I feel if someone else was making all of the decisions about food for me.</strong> How would I come to the table? And I can tell you for a fact that I would be the worst.</p><p><strong>Virginia</strong></p><p>You would be so grumpy! Oh my god, you would be so hard to feed.</p><p><strong>Amy</strong></p><p>I would be everyone’s nightmare.</p><p><strong>Virginia</strong></p><p>Because Amy is very opinionated about what she likes. </p><p><strong>Amy</strong></p><p>Here’s the thing, if I’m stressed at all, there would maybe be one food that’s appealing. The likelihood of someone else knowing what that is, is slim to none. And so I can very clearly identify with what it feels like to be in that powerless position because it feels pretty awful. So the ways that you can give that child who feels that way a little bit of power might be, is there a way that they can engage with what you’re making before it gets to the table? Can they help you wash something? This is not a case for having kids help you cook, it is simply like, how can you give them a heads up on what’s coming so that they have some time?</p><p><strong>Virginia</strong></p><p>I mean, writing the meals on the whiteboard is all I do for one of my kids. But that really helps her because she can really see and know what it is, right? And then she feels a little calmer coming to the table and more ready to navigate.</p><p><strong>Amy</strong></p><p>Right. Or if you can talk through, like, <strong>“We are having these three things on the dinner table, is there something that we can add to it that will make this happier for you?”</strong></p><p>That can can be helpful. Just remember that everyone is different. This could flip flop in a year. Like, it’s possible that this is not going to be the way that it is. And maybe the one kid goes to school and they find school lunches that they like or they see their friends eating stuff and they want to try different things.</p><p><strong>Virginia</strong></p><p>I’m also wondering if they’re speaking to, like, grandmothers’ comments like, “one kid is such a good eater and one kid’s not a good eater,” and that kind of thing. I do think that’s a real moment to advocate for your cautious eater or selective eater or whatever term you want to use. And say, “we’re letting them figure this out on their own time. We’re not worried about how they’re eating. We don’t see a problem here. Everyone has different preferences.”</p><p>You really need to make it okay for your child to have preferences, even if they are very selective. You need to make a safe space for that or they will never move past the rigidity. But also, they may not move past the rigidity. <strong>They need to feel okay about their relationship with food, even if they never become more adventurous. They still deserve to feel good about eating.</strong> So I think definitely setting some boundaries with relatives. </p><p>I think in your own head and heart, it can be harder. It’s maybe okay if there are times where you’re like, this kid is a lot easier to feed than this kid.</p><p><strong>Amy</strong></p><p>Maybe also try to get to the real worry under it. What is the thing that you’re afraid of happening, if there is something other than the stress that it’s causing at the table. Are you worried that this is going to cause something else to happen? And then put it through the filter of like, is that plausible? </p><p><strong>Virginia</strong></p><p>Is it actually terrible? I mean, <strong>a lot of times this comes back to either anxiety that this child who’s a selective eater is in a small body or anxiety that the child who’s a selective eater is in a big body.</strong> If you’re identifying that this is actually related to some anti-fat bias of I’m going to have a child in a bigger body because they don’t eat vegetables. Number one, that is not a true sentence, like body size is not determined by vegetable consumption. Number two, you need to work on letting go of that and making them feel safe in their body whatever size it is. </p><blockquote><p><em><strong>Any thoughts on how long kids should be sitting at the table for family dinner ti</strong></em>me?</p></blockquote><p><strong>Amy</strong></p><p>My feeling on this is however long it works for your family. I do not do like a number of minutes per year like math equation.</p><p><strong>Virginia</strong></p><p>We want 1000 hours of family dinner, like that outdoors time thing.</p><p><strong>Amy</strong></p><p>I think there’s something like you can expect two minutes per age of year of the child.</p><p><strong>Virginia</strong></p><p>Oh, that sounds realistic. That sounds like math thats going to check out. That sounds like a real helpful metric to have in our heads. </p><p><strong>Amy</strong></p><p>In our house, they stay at the table until they’re done eating or until they don’t want to talk to us anymore. That’s where I land. I am not like, “Everyone needs to learn their table manners and sit at this table until everyone’s done.” Because sometimes the kids leave and then you have a chance to finish your meal in silence, which is nice. I don’t have strong feelings about that one.</p><p><strong>Virginia</strong></p><p>I agree. I think this can be one of those hills to die on that doesn’t really get you anything You’re bringing another power struggle to a situation that already breeds plenty of power struggle potential.</p><p><strong>Amy</strong></p><p>I will say though, sometimes this question is asked when someone has like a one year old who doesn’t like sitting in their highchair and they like to be eating while they’re running around. I would recommend trying to not do that because not only is it a choking hazard, but it’s chaotic. So, if you can, make sure that the kid is comfortable in their chair. Like, does the high chair need to be adjusted? Do they need to move to a booster seat? Make sure that they’re supported in a comfortable way, and then feed them. And when they’re done, let them go. But I do kind of feel like it is important to have meals at the meal place versus wherever.</p><p><strong>Virginia</strong></p><p>Yeah, I’d probably be a little more loosey goosey about that. I just think there are seasons of life or phases of life where dinner has to be in the car because you’re on your way to activities.</p><p><strong>Amy</strong></p><p>Oh yeah, I just don’t want to have banana mushed into the couch cushions.</p><p><strong>Virginia</strong></p><p>That’s a valid boundary to maintain. As someone who picked an apple core of unknown origin date up out of the playroom this morning, I can support that. </p><p> Alright, this person says:</p><blockquote><p><em><strong>I love </strong></em><em><strong><a href="https://yummytoddlerfood.shop/products/how-to-relax-about-picky-eating" target="_blank">that ebook</a></strong></em><em><strong> you two wrote together about feeding kids. Any plans for future collabs like that?</strong></em></p></blockquote><p>Aw, I had forgotten that we wrote a great ebook! </p><p><strong>Amy</strong></p><p>I know, we did write a great ebook. That was basically the best of our podcast.</p><p><strong>Virginia</strong></p><p>Yeah. Are we going to do another one? Someday? Maybe?</p><p><strong>Amy</strong></p><p>I don’t think we should do another ebook. I think at some point we should do a mini-podcast series.</p><p><strong>Virginia</strong></p><p>I am so on board for this. Yes. More breaking news! No more backup meals and some kind of mini podcast series. TBD, maybe 2024?</p><p><strong>Amy</strong></p><p>Ish. </p><p><strong>Virginia</strong></p><p>I mean, the thing about writing ebooks is they are it was a lot of work. </p><p><strong>Amy</strong></p><p>As someone who cannot even get to my to-do list right now, like there’s this newsletter that I cannot find the time to write, there is no writing of anything else.</p><p><strong>Virginia</strong></p><p>No, no, no. I mean, you are now in book launch season. Book launch season does not allow for time for other projects. </p><p><strong>Amy</strong></p><p>Yeah, it’s also just my busiest time with partnership posts. Every day is like, yeah, did you do this thing yet?</p><p><strong>Virginia</strong></p><p>Okay, so not just yet, but stay tuned, possible new mini podcast coming out at some point when we have both had more sleep. So that is the answer.</p><p>Oh, Corinne had this question. This is a good one. She wants to know,</p><blockquote><p><em><strong>What recipe is from the new cookbook would you make for your friends? </strong></em></p></blockquote><p>I have a lot of childfree followers, maybe more than Yummy Toddler Food does, and I often hear from folks about how they love your work because it helps them learn to cook during college or it’s helping them like feed themselves as a child free adult just living by yourself trying to figure out a meal schedule. This is such a gift of your work, as well. </p><p><strong>Amy</strong></p><p>I love the comments from people that have no kids and they’re like, I’m coming out of an eating disorder and I love the way that you talk about food. I’m like, thank you for being here. It’s the greatest. That’s my favorite. </p><p><strong>Virginia</strong></p><p>Yeah. What’s a good like dinner party recipe from the book? </p><p><strong>Amy</strong></p><p><strong>So there is a </strong><strong><a href="https://www.yummytoddlerfood.com/quick-rice-noodle-salad/" target="_blank">rice noodle salad</a></strong><strong> with peanut sauce.</strong> It’s a cold salad, so you can prep it ahead of time. You can use any kind of rice noodles that you want and then it has shredded cabbage and carrots, fresh herbs if you want, chopped peanuts. So it’s textured and fresh and really yummy. But also, you don’t have to make peanut sauce from scratch if you don’t want to. So it’s very easy.</p><p>There is a shortcut Bolognese, which I’m sure someone might yell at me for the method on this. I’m calling it that but it is very easy and it’s one of those recipes that is perfect for a dinner party. It’s perfect to make on vacation because you can buy the three ingredients or four ingredients and then you don’t have to do anything to them. </p><p><strong>Virginia</strong></p><p>Like if you’re in an Airbnb and you don’t have a whole spice cabinet? </p><p><strong>Amy</strong></p><p>When I was testing it, it was in March and there were three recipes I needed to to test and we were in a rental. I was like, can I just buy the things I need for this and not need anything else and make these? And I remember that specifically, it was one of the ones that we did there. That is really yummy. </p><p>Then there’s a broccoli cheesy toast situation, like Italian bread with cooked broccoli, melted cheese and lemon zest, which is really yummy. That would be like a good appetizer.</p><p><strong>Virginia</strong></p><p>I will definitely be cooking from this for dinner parties. For sure.</p><p>Okay, this one says:</p><blockquote><p><em><strong>You have known each other for so long. How has your friendship changed over the years? </strong></em></p></blockquote><p>We have known each other so long. We have known each other I want to say 20 years? Was it 2003 or 2004? Maybe it was 2004. </p><p><strong>Amy</strong></p><p>Interestingly, I can never remember the year that I moved to New York, nor can I remember how long I lived there. </p><p><strong>Virginia</strong></p><p>One thing that has not changed is that Amy’s memory is not razor sharp.</p><p><strong>Amy</strong></p><p>My memory is not good. I cannot remember dates and I cannot remember plots of books. </p><p><strong>Virginia</strong></p><p>For 20 years, I have been having to fill in gaps, people.</p><p><strong>Amy</strong></p><p>It’s really great when I go to book club and I’m like, I don’t remember!</p><p><strong>Virginia</strong></p><p>“This was a book with some people in it. They did some things, I felt some feelings.” I don’t remember character names ever, which is really embarrassing.</p><p><strong>Amy</strong></p><p>To answer the question, I think we text a lot more than we did. </p><p><strong>Virginia</strong></p><p>Well yeah, it was the dark ages. Did we have texting in the early 2000s? I mean, we didn’t have smartphones. So we had to communicate—</p><p><strong>Amy</strong></p><p>—by letter?</p><p><strong>Virginia</strong></p><p>No, we shared an office.</p><p><strong>Amy</strong></p><p>We sat next to each other for 12 hours.</p><p><strong>Virginia</strong></p><p>And we did email a lot through through the office email. I would say mode of communication has changed. I don’t know, we’re a lot the same. </p><p><strong>Amy</strong></p><p>I mean, we always have talked about business goals and career goals and we still do that. </p><p><strong>Virginia</strong></p><p>We grew our careers together. Definitely. I watched the empire of Yummy Toddler Food expand. I mean, that is a difference, right? We were magazine editorial assistants and now you run an empire. That’s one thing that has changed. </p><p><strong>Amy</strong></p><p>Yeah, I mean, 20 years? A lot happens. I had to figure out a way to stop losing magazine jobs.</p><p><strong>Virginia</strong></p><p>Same, same. We’ve done pretty well with the pivot. </p><p>Actually, I think something that has changed. Someone was asking me about this in another interview, and I was sort of reflecting on it with our whole friend group. <strong>We were both way more diet-y in our 20s. We were in diet culture in different ways, pretty intensively.</strong> That was not what we bonded over, necessarily. I remember, actually, we bonded at our first magazine job over how much more dieting everybody else was doing. Remember, we used to say we were on the Eat Food Diet? Because we actually ate lunch and a lot of people didn’t. So, I stand by that. But there were times where we were both in different spaces with this.</p><p><strong>Amy</strong></p><p>Well, and I was still recovering from an eating disorder at that point.</p><p><strong>Virginia</strong></p><p> Totally.</p><p><strong>Amy</strong></p><p>And was in therapy.</p><p><strong>Virginia</strong></p><p>I had a very dysfunctional relationship with running in my 20s, like all of that. But I think so often I hear from people who worry like when they stop dieting, what will I talk to my female friends about? And I don’t really remember that being a hard shift for us.</p><p><strong>Amy</strong></p><p>We talk about cheese? I don’t know, we talk about food a ton. </p><p><strong>Virginia</strong></p><p>We definitely talk about food a ton. And we did love food then, too. Like we were going out to dinner all the time in the city and stuff. <strong>But I think we pivoted fairly somehow easily to, like, we don’t hate on our bodies anymore. Like, we don’t talk about intentional weight loss together. I’m proud of us.</strong> That’s all I’m saying. I’m proud of us. </p><p><strong>Amy</strong></p><p>Yeah. Another thing is now we live close enough that we can like drive and see each other.</p><p><strong>Virginia</strong></p><p>Yes, so much of our relationship has been long distance which has really been hard. Yes, the time period that Amy is referencing, we lived in the city in New York City together for about six years. I can remember dates, I left the city in 2009. And I believe you did as well. And then we were long distance, Iowa to New York, until two years ago. So a decade. A decade of long distance best friends. And now we’re still four hours apart, but it’s like, we can meet at the shore. We can see each other more.</p><p>And this segues perfectly to the last question, which is:</p><blockquote><p><em><strong>Favorite ways to maintain your long distance friendship?</strong></em></p></blockquote><p>And then a related question that came in:</p><blockquote><p><em><strong>Do you ever feel jealous when your faraway friends starts making new friends close by?</strong></em></p></blockquote><p><strong>Amy</strong></p><p>You will remember the time that I told you that you should have Zoomed me into one of your book clubs because you were talking about me. Like, I could have been there! What is this?</p><p><strong>Virginia</strong></p><p>You’re so welcome to Zoom into hot tub book club, we will put a phone at the edge of the hot tub. That will totally happen. All of my local friends are obsessed with you. </p><p><strong>Amy</strong></p><p>I don’t remember what was the first step of the question? </p><p><strong>Virginia</strong></p><p>How do we maintain a long distance friendship?</p><p><strong>Amy</strong></p><p>Our friend group, we have like a text group chat with, I don’t know if our use of it is normal.</p><p><strong>Virginia</strong></p><p>It’s a prolific text chat. It’s basically everyone who was a bridesmaid in my wedding.</p><p><strong>Amy</strong></p><p>It started when your daughter was in the hospital.</p><p><strong>Virginia</strong></p><p>Right. That’s what it was. I put my four best friends—Amy, Kate, Katherine, and Liz— on a text thread when Violet was in the hospital because I was like, I need a place to dump all of my feelings while I’m doing this. And it was amazing. Then it just became our group chat. Liz is a teacher so she does have to mute us a lot because she can’t be on text all day. But the rest of us are chatty. There are a lot of memes. Beyond texting, I don’t know how you do it.</p><p><strong>Amy</strong></p><p>I mean, I think that’s been the main thing. Other than feeling left out of your book group, I think that the hardest part of being an adult when you move anywhere is making friends. <strong>The way that you feel in your community can transform the way you feel in your life.</strong> I’m always delighted to know that people have found that wherever they are. Because when we moved to a small town in Iowa, it took almost until I was ready to move from there for me to have found people. And so I think that if anyone can do it, more power to you.</p><p><strong>Virginia</strong></p><p>Yeah. And I feel like I was only thrilled when you started finding those friends. And now I’m only thrilled that you have like your hiking buddies and your book club in Pennsylvania. I’m just like, oh good, she’s awesome. She’ll know other awesome people. These people will be my friends, too. I guess I just know I’m irreplaceable so I’m not worried about the competition, if that’s what we’re talking about. Good luck. </p><p><strong>Amy</strong></p><p>Are you available at 5:30 in the morning is the key criteria here. </p><p><strong>Virginia</strong></p><p>There are people on our group chat who stay up later and sleep later than we do, but Amy and I have a sidebar text that is strictly between the hours of 5am and like 7pm because we both know we’re not available after that. We’re in our pajamas. </p><p>I would also say you are very good with like sending a card or sending something in the mail. You have really done that so much over the years. I don’t think I’ve been good at that. I’m not really reciprocating that well, but I admire it and you and I appreciate it. You’ll like send me cookies!</p><p><strong>Amy</strong></p><p>I did send you brownies. </p><p><strong>Virginia</strong></p><p>They were really good. </p><p><strong>Amy</strong></p><p>I have some people in my life where I would not know what to send that person, but I always know that I can send you baked goods.</p><p><strong>Virginia</strong></p><p>My desires are specific and clear. It’s been so much fun. </p><h3><strong>Butter</strong></h3><p><strong>Amy</strong></p><p>Okay, so Justin’s, that peanut butter brand makes <a href="https://www.justins.com/products/chocolate-hazelnut-and-almond-butter/" target="_blank">Chocolate Almond Butter</a> that is seriously delicious and I have been pairing it with a recipe I have for <a href="https://www.yummytoddlerfood.com/zucchini-banana-bread/" target="_blank">zucchini banana bread</a>, like zucchini bread mashed with banana bread. It’s just a loaf of bread. So the two of those things together is like the most delicious breakfast with coffee. I highly recommend. Also, eating it with a spoon.</p><p><strong>Virginia</strong></p><p>I’m suspect on the almond butter part. I’m not really down. </p><p><strong>Amy</strong></p><p>It tastes like chocolate. </p><p><strong>Virginia</strong></p><p>I mean, the chocolate saves it. And the zucchini bread banana bread sounds great. I like it. </p><p>My butter—did I tell you how I found my most sought after houseplant ever? Well, I did. I have wanted <a href="https://www.thespruce.com/variegated-monstera-deliciosas-5089401" target="_blank">a variegated Monstera</a> for a very long time. This is a very specific houseplant. We’re going houseplant nerd here. Amy is not a house plant nerd. I mean she likes a house plant but she’s not weird about it like I am. She’s likes them a normal amount.</p><p><strong>Amy</strong></p><p>How does one go about finding a rare houseplant?</p><p><strong>Virginia</strong></p><p>There are like whole online worlds, but I’m drawing some lines around my life and I’m not becoming that person. But I had just been talking to my friend Marcela who runs <a href="https://theparcelflower.co/" target="_blank">the local flower store</a> and mentioning variegated Monstera frequently in conversation, and she was like, they’re really hard to get. Like, the wholesalers don’t grow them a lot. It’s weird because when we were in Mexico, like if you go anywhere else in the world where like the Monstera is like a weed basically, you will see the variegated Monstera growing like 60 feet up the side of buildings. I wish I’d brought cuttings back, but that might be against the law. </p><p><strong>Amy</strong></p><p>Yeah, probably. It’s like an agricultural product?</p><p><strong>Virginia</strong></p><p>I don’t need to know those details. All I know is I wish I did it. But anyway, she finally got them in and I got one and it’s already putting on three new leaves. I’m so happy. And just stay tuned, everybody, because we’re on a journey. It’s tiny, because they’re really expensive and I had to get a tiny one to start. It’s bringing me a lot of joy.</p><p><strong>Amy</strong></p><p>I’m excited for you.</p><p><strong>Virginia</strong></p><p>I mean, you may need a cutting. You’ve got all those beautiful windows in your living room. You have really great plant light.</p><p><strong>Amy</strong></p><p>It’s true. </p><p><strong>Virginia</strong></p><p>Maybe I’ll figure out—I don’t know if I can mail it, but next time I visit.</p><p>Amy, thank you for doing this. This was so fun. Tell everyone where they can follow you how they can support your work. Everybody go get your copy of Dinnertime SOS.</p><p><strong>Amy</strong></p><p>So, the book is available wherever books are sold, you can go to your favorite retailer. My website is <a href="https://www.yummytoddlerfood.com/" target="_blank">Yummy Toddler Food</a>. My newsletter is called <a href="https://open.substack.com/pub/yummytoddlerfood" target="_blank">YTF Community</a> which is one of my new favorite things that has happened in the past few months. And on social I’m everywhere at Yummy Toddler Food: <a href="https://www.facebook.com/yummytoddlerfood/" target="_blank">Facebook</a>, <a href="https://twitter.com/yumtoddlerfood" target="_blank">Twitter</a>, <a href="https://www.instagram.com/yummytoddlerfood/" target="_blank">Instagram</a>, <a href="https://www.pinterest.com/yummytoddlerfood/" target="_blank">Pinterest</a>.</p><p><strong>Virginia</strong></p><p>Awesome. Thanks for doing this.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>Family Dinner SOS</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:50:24</itunes:duration>
      <itunes:summary>Today Virginia is chatting with Amy Palanjian, creator of Yummy Toddler Food and author of the brand new cookbook, Dinnertime SOS: 100 Sanity-Saving Meals Parents and Kids of All Ages Will Actually Want to Eat. We get into what makes family dinner a hellscape, diet culture in kid food, mom friends, and more. If you order Dinnertime SOS from the Burnt Toast Bookshop, you can get 10 percent off that purchase if you also order (or have already ordered!) Fat Talk! (Just use the code FATTALK at checkout.)If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes—including the director&apos;s cut of this conversation where VA and AHP answer all of your gardening questions. PS. No podcast next week; we&apos;ll see you after Labor Day! Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSDivision of Responsibilityfamily meal planningComfort Food episode about weaning Beatrix off bottlesOur ebookChocolate Almond Butterzucchini banana breadAmy&apos;s rice noodle saladFAT TALK is out! Order your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. You can also order the audio book from Libro.fm or Audible.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!Episode 108 TranscriptAmyIt’s nice to see your face. VirginiaI know, not just my texting. So, this is definitely a hotly requested episode. “When is Amy coming back on the podcast?” is a frequent listener question. So here you go, people. I made it happen. I got you Amy, so enjoy! And we are talking about your new cookbook.AmyYes, the book is called Dinnertime SOS: 100 Sanity-Saving Meals Parents and Kids of All Ages Will Actually Want to Eat and it is 100 recipes to help you feed your family at the end of the day when you would rather be doing all the other things, but everyone still needs to eat. It is through the lens of understanding that families are tired at that time of the day and also hungry. How do we make it realistic for parents to feed everyone, given all of the long list of challenges that we all have?VirginiaI just have to say, there are other books that claim to help you with family dinner and I always have encountered them and felt very inadequate, because I think their goal is to help me cook from scratch more every night or to help me achieve some level of elegance on my table every night, to achieve some kind of vision.AmyTo make this recipe. VirginiaAnd this book is like, “I actually understand that you need to feed people and here is how you will do it.” And the food is still pretty! Like, the book is so, so pretty. The photos are gorgeous, the food looks amazing. But it’s doable in a way that so many cookbooks about dinnertime are not doable for me. AmyI made a lot of deliberate decisions about the types of ingredients that I was using, and also the methods. Because one complaint that I get—not specifically about my recipes, although sometimes it applies to me if I’m being honest—is the way that we creators sell recipes with the words “easy” and “quick.” It doesn’t take into consideration all of the thinking that you’ve done up until the point that you get the food out. There’s the time of finding all the ingredients and then, yes, there’s the cook time captured that may or may not be accurate, and then there’s all of the cleanup. So the time that we tell you that a recipe will take is not accurate. And the book doesn’t tell you how long it’s going to take you to find the ingredients in your kitchen, but the actual part of making the food is as streamlined as possible. I was like: How can I use a knife less? What can I not chop here and figure out a different thing that’s going to add flavor? What’s an easier way to do this? Could I do this if I was holding my three year old at the same time? VirginiaI mean, the ingredients lists are short. We don’t talk enough about how long it takes me to find things in my kitchen, like how long it takes me to remember if I have that one specific Asian condiment that I bought for a recipe eight months ago and haven’t used since. And is it still good? Like, all of that. The book is so helpful and refreshing and just a really, really supportive approach to this very complicated topic. I also love that right off the bat, in introduction very early on, you say that your starting point when deciding what’s for dinner is what do you want to eat. Which, yes, I mean, this goes back to when we did our Comfort Food podcast. We were very big on our mantra of “feed yourself first” as a way to survive family mealtime. So, I feel like I helped play a little small role in that being in the in the cookbook.AmyI have more energy to make something when I know I’m going to get to enjoy food that I like. Also it can reduce your feelings if someone else decides that they do not want it if you still wind up with a meal that you like. This doesn’t mean to not take other people’s preferences into consideration. It means to not leave yourself out and to make yourself a central figure so that you have intrinsic motivation to prepare this meal that’s not just feeding everybody else. I see all of these videos on social media of moms meal prepping for their kids, and I’m sort of like, what are you eating? It’s not fair that that’s the way that we’ve set it up.VirginiaSome of the most crushing dinners I’ve had are when I have leaned into what I think my kids will eat. Like, I’ve made pancakes for dinner—and I love pancakes but I wouldn’t normally want pancakes for dinner—but I’m like, “We’re doing pancakes for dinner!” And then nobody eats pancakes because this is the week when no one in my house likes pancakes. And I’m like, “Well I didn’t freaking want pancakes!”AmyRight? and then you’re stuck with it.VirginiaWe have like 40 pancakes that I just made because I thought you all would eat them and you don’t want to eat them and I would have loved to just get sushi. So I definitely agree with thinking about what you want to eat first and then how can you make that work for them, as opposed to starting just from the kids’ perspective and then kind of forgetting that you also are going to eat this.AmyI think it’s also important modeling because in so much of our daily life, we’re doing things for other people. I think it’s good for the kids to see us being able to enjoy something as our primary reason for doing it. That just doesn’t really happen that much.VirginiaEspecially if the thing you’re enjoying is feeding yourself. That seems good for kids to see. Again, women especially, sitting down at tables of food that they enjoy, and then eating it and enjoy eating it. Right? I love it. It’s wonderful. You also talk quite a bit about how you think about feeding your kids. It’s definitely rooted in the Division of Responsibility model. This is something you and I have definitely both ascribed to for a long time, but become somewhat looser with in how we have used it over the years. I would love to have you talk a little bit about your approach.AmyOne of my goals when making dinner for everyone is that the the food on the table is the food that we have available for dinner, simply to limit the chaos. It’s not, for me, a way to get anyone to eat certain foods. It is really to streamline the number of people in the kitchen taking things out of cabinets and such. And I want to create a dynamic where we can share a meal and have that be part of our normal life with the flexibility in there that everyone can eat whatever they want from the table.So I do follow it pretty clearly for dinner. I’m the one who decides what the dinner is and what the components are, where it’s served, and when. And then once we get there, the kids can decide how much and which foods. But I keep in mind what I think the kids will eat. I put things on the table like applesauce or hummus and pita or add some other random food if I don’t think that they’re going to like the stir fry that I made, as a way to achieve the other goal of eating together. If I can have a meal where no one has to get up and get something else, I feel like that’s kind of what I’m aiming for.VirginiaIt always feels like a fine line that we’re all navigating of how much am I being in charge of what’s offered, putting options on the table that are considerate of every eater at the table, and when does that bleed over into becoming a short order cook? Like am I just making five separate dinners. That is such a gray area for so many families.AmyI don’t cook separate food, so that would be the difference. I’m not making mac and cheese for the kids when I make a stir fry for myself because I think they’re not going to eat it. I assume that there may be one or two kids who are going to like part of the stir fry. Maybe I left some of the bell peppers raw in a bowl because I know they prefer them that way. And I have the rice separately. I have chopped peanuts separately, and I have some fruit on the table. And I sort of know my kids well enough to know that everyone can find at least one or two things in there.It’s the cooking of a separate thing that I think is where it can really quickly feel so overwhelming. That is why flexibility with the way that you’re serving meals is important. So with toppings, if you have a bowl with a variety of elements, and then you can have yogurt and herbs and hot sauce and like chopped nuts or seeds. And one kid might just eat yogurt, but, like, hooray! I don’t really care what the thing is as long as we can have it be one thing.VirginiaThis resonates and I admit it is something that is still a struggle in my house. I’ll decide I’m putting out bread and butter as the extra thing and then one kid will be like, “But I want peanut butter instead of butter.” It’s not short order cooking to go get the peanut butter, but the peanut butter doesn’t go with the rest of the meal? For anyone who’s listening to this and feeling stressed out by it, we hear you. There are these moments.AmyI guess in that situation, though, I would consider peanut butter a condiment. VirginiaAnd so fine, we can get another condiment. AmyRight, because we’re not cooking. That would be the same as if I put carrots on the table and one of my kids was like, “You need to get the ranch.”VirginiaFair. But what if you put carrots on the table and they were like, “I wanted a banana?”AmyI would be like, you can have a banana before you go to bed. I don’t know, it depends on the context. I don’t want anyone to listen to this and be like, “They said no bananas at the dinner table!” It depends on your bandwidth. It depends how many kids you have. It depends on how many bananas you have.VirginiaRight, do you need the bananas tomorrow? I think what often goes awry for families is you get stuck down these little rabbit holes of the banana or the carrots or the ranch or whatever it is. But you’re saying that you can make those calls in the moment however you want to make them and not be straying from the bigger picture of “one family, one meal.” You’re not saying this has to happen in a certain way every night.AmyAnd when you remove the perspective that “dinner is a time to get everyone to eat a certain amount of food,” a lot of this becomes easier because you’re not trying to find that perfect food that everyone is going to want to eat. You recognize that some kids will eat more, some kids will eat less, some kids might need a bedtime snack. This is just one opportunity. It doesn’t have to hit every mark. Especially with my youngest who often doesn’t eat dinner still, like, he’s the most unpredictable of my kids. I can’t reliably put something on the table that I know he’ll eat because I honestly never know where he’s going to be with his hunger. So, I do my best and I remember he can always have a snack later. It’s not like this is the only point.VirginiaThat is so helpful. I think a lot of times you view—not you, but we, people, individuals, maybe me?—view them needing the bedtime snack as a failure of dinner. Do you know what I’m saying? I failed to get them to eat at dinner so now that they need a bedtime snack. It feels symbolic of how it all fell apart.And it’s like, no, that just they weren’t that hungry at dinner. Now they’re hungry. Give them a snack, it’s fine. AmyYou—because I know you so well—often need a mid-morning snack or a second breakfast. And it is not a failure of your first breakfast.VirginiaNo, absolutely not. First breakfast and second breakfast are a symbiotic relationship actually.AmyFor my son, if he eats a full dinner, he will still want a bedtime snack. It’s not one or the other. It just totally depends on the kid. And also, this might come and go in phases. Whatever you decide to do that works for your family now might not be the same as two years from now. I was on someone else’s podcast recently and she was like, “We started doing the backup meal because I heard you and Virginia talk about it,” and I was like, “I don’t do that anymore.”VirginiaOkay, we’re going there! Breaking news on the podcast. I forget when when you told me you don’t do backup meals. AmyI think I was with you at some point, in person.VirginiaThat’s right. Whenever Amy and I get together, I make her do a therapy session with me where I troubleshoot what’s happening with my family dinners and why they’re falling apart and she fixes them. It’s a real perk of having her as your best friend.The last time you were on this podcast, though, I think was the backup meal episode. So I will link to it so folks and listen to it. But what you all need to know is that I continued doing backup meals for a very long time. And my family dinner really went off the rails for a while and Amy very sensibly recognized when it was a tool that no longer served her. So, discuss.AmyYes, so I do not remember when we had that conversation about the backup meal, but I do know that having three children who are capable of getting into the fridge by themselves rendered the backup meal complete chaos. VirginiaI think Selway was maybe not on solids or maybe still in a highchair. AmyYeah, and I think I did it when I had two children and only one of them was capable of getting herself backup meal. That’s the difference. Now that there are three of them, if one person gets up to get toast or to make a peanut butter and jelly sandwich, it’s like a snowball. It doesn’t matter what else is on the table, they will want the other thing, too. VirginiaOr they’ll want a different the one. That’s what was happening with me. They never wanted the same backup. So, one kid is microwaving a frozen burrito and the other kid is like, “I want puffy Cheez-Its for my backup meal.” And I’m like, what is happening? All those foods are great but they weren’t what I made for dinner!AmyRight, and then you have all this food that that doesn’t have a chance of being eaten. So for me, it was simply too chaotic. I remember Linden a couple times making herself a sandwich, but we have not done it. We don’t do it in this current house where I live. We have not done it since we moved here.VirginiaOh my God. So major rescinding of the backup meal. I do think there are just seasons in life where “one family, one meal” is not your priority or your goal. I think we both were using them more when we had one older child and one baby or toddler. Because when you have a learning eater, they’re often not able to eat the same food as the rest of the family. I mean, the baby led weaning folks will tell you you can all eat the same food. But realistically, for a little while there, one person is eating spoonfuls of hummus and the rest of you want dinner. You’re in this more short order cooking stage and then it feels like less of a failing to be like, “I’m letting this other kid have something else.”I think there’s a lot of wisdom in just recognizing when family dinner is not the goal, period. That this is the season of life where your schedules don’t allow it or your children’s bedtime doesn’t allow it, whatever.AmyUs saying that it’s not working for us right now doesn’t mean that if it’s working for you that it’s a bad option. It just means that you may at some point start having issues that might be a reason to look at how it’s functioning.VirginiaThat’s what happened with me. We had gotten in a place where backup meal really had started to turn into short order cooking. I had tried various things. I mean, I will link to my piece on family meal planning, which helped for a while. Then everyone got really sick of family meal planning. But I think that’s still a useful tool for bringing everyone back to the table, brainstorming meals everyone likes, like, super helpful.But then it was back to just me meal planning, and then I just wasn’t meal planning. So we were winging dinner a lot more. I was launching a book. Dinner was sort of a shit show for a few months there. And then Amy was like, “I think your backup meal is working against you now.” You staged a little intervention. I mean, it was very helpful.AmyBecause it was kind of clear that you would decide on dinner and then the kids just knew that they could turn it down.VirginiaThey would come to the table and scream that they hated it and go get backup meals of whatever, Cheerios or burritos or whatever. I would be annoyed and it would not be a great scene.So we did switch. I got back to meal planning and writing dinners on the whiteboard so that the one kid who likes to know in advance what’s for dinner can see it and work out her feelings. And in her defense, she was like, “I actually haven’t been yelling, I’ve just been getting my backup meal.”” And I was like, that’s true but now I’m not going to let you do that. And she has rolled with it. She’s like, “I can just eat the white rice.” She’s working with that.The younger one is having a harder time. She’s still more prone to sit down and complain. But the complaining is getting shorter and she’s working around it. What I did do—this is like Backup Meal Lite, or backup meal with a little more structure—I narrowed the options. So, if you really hate what’s on the dinner table and I have put nothing on there that you can work with, you can get an apple, banana, or granola bar. So worst case scenario, she will eat a granola bar for dinner and then have her bedtime snack and it’s fine. So that’s if you feel like you still need some insurance policy, because the other reality is Amy and I have different levels of cautious eater in our households. My kid’s list of accepted foods is shorter than what you’re working with. So just a few clear backup options is sometimes useful, but big picture, Amy’s over backup meals.Amy Answers Your QuestionsAlright, so now that we’ve worked through my feelings about backup meals, we have a bunch of questions from listeners. These mostly came in over Instagram this morning, people who are excited about Amy being back on the show. Alright, first question:How did your eating habits change when you first had kids eating solids?AmyOkay, so at that point, I don’t think I knew what intuitive eating was. I didn’t know what responsive feeding was. I think I was close enough to the eating disorder that I had, that I’ve come a long way in the way I think about foods since then. A lot of the way that I interacted with food when I had my first daughter was the classic way where you try to limit processed foods, and you don’t let them have sugar until they’re two and you have a fear of Goldfish. I was that person at that time.It was a process of me learning the context around all of that, but also just letting her be a person who was separate from me and understanding that the feeding of kids has to be a relationship. It’s not a place where you can control everything. That is where I had started, where I wanted so badly to tightly control the food that she was exposed to because I believed the bill of goods that I had been sold that whatever she ate as a baby, and as a one year old, was gonna dictate the way that she eats growing up.I think I just needed to experience how much that’s not true to be able to embody it with the other kids who came after her. So I feel a little bit badly, she was kind of the learning curve.VirginiaI mean first kids, right? Poor first kids.AmyRight. And the way that our culture talks about food has shifted in 11 years.VirginiaThere really wasn’t this conversation about feeding kids, when both of us first became parents. My older daughter is a year younger than yours. I would argue that Amy Palanjian has actually been instrumental in shifting this conversation on the Internet, at least on Instagram.AmyMaybe. I don’t know if that question was actually wanting to know if I did baby led weaning?VirginiaThis person said, how did your eating habits change, so I think they wanted to know about how we changed feeding ourselves. AmyOkay. So that thing that we started this off with, feeding yourself first? That was something that very quickly went by the wayside. VirginiaYeah, we were not feeding ourselves first. No. AmyDuring that first pregnancy and then while I was breastfeeding, I really outsourced what I thought I needed to eat everyday to protein charts and ounces of water.This is not to say anything negative about the birthing class that I went to, which was otherwise great, but it was like, “you need to eat this many grams of protein while you’re pregnant, or else!” Like, “you need to eat this, you need to drink this many ounces of water and this much protein in order to be able to provide enough milk,” which just took all of my internal cues outside of myself. Which, it took me a while to get that back.I didn’t do that with the other two pregnancies and postpartum periods. But you really have to fight against all of the messaging around you, if you’re pregnant. I mean, it is important to have nutrition, but there’s a difference between making yourself eat something when you’re not hungry for it and it’s not appealing and keeping an eye on like the baseline. VirginiaLike, you weren’t on a diet to lose weight, but you were on the breastfeeding diet. You were like, I need to eat according to this plan to have optimal pregnancy nutrition, optimal breastfeeding nutrition.AmyRight. I would add extra protein to things in a way that I don’t think I needed to. And I wasn’t focusing on like, how did my body feel? Was I hungry for that? That’s not where I was starting from. I was starting from like, “I’m going to do this right.” So that’s different.VirginiaFor sure. When I was pregnant with my oldest it was very like, “We are building a healthy baby with every bite we take.” For me, then having a baby with a serious medical condition kind of revealed the lie of that. It turns out eating so-called perfectly does not guarantee your child’s health, nor is health be entire goal of having a baby. It’s still really great, even if they have chronic health conditions. They’re still the most amazing thing that ever happened to you.So yeah, that was a whole big shift for me. But I think we hit on the “feed yourself first” mantra—I’m trying to think how old the kids were. Tula was already a toddler.AmyShe was like one?VirginiaAnd I was pregnant with Beatrix and then I had Beatrix? Or had I already had Beatrix? AmyI don’t remember. We did our podcast before I was pregnant with Selway. And then when I was pregnant. VirginiaI remember we did an episode about weaning Beatrix off bottles. So Beatrix was there. Because I remember that was a very popular episode.Okay. so we were on second kids when we hit on “feed yourself first.” The whole first kid experience was us kind of sacrificing our own needs to feed our children in these, quote, “perfect” ways, realizing that that was actually making us deeply miserable and making parenthood much harder than it needed to be. And then the second time around being a lot more like, what do I need to be able to function? How do I support my own needs through this? Wow, we’ve come a long way. Alright, this person writes:How do I fight the comparison game when one kid will eat anything and the other has a limited palate? I know the answer to this, and it is to have two children with limited palates that don’t like any of the same foods! Good luck. That’s what my life is.AmyUm.VirginiaIs that not the answer?AmySo I don’t know, this is a hard one to answer because the way that that’s playing out could be a thousand different ways. Is that causing there to be no options to make for dinner that everyone in the family will like? Is it causing meltdowns at the table? Like, we don’t know what this is resulting in other than we know it’s causing stress. If you can think about yourself, this is what I do. If I can think about myself, and I think about how would I feel if someone else was making all of the decisions about food for me. How would I come to the table? And I can tell you for a fact that I would be the worst.VirginiaYou would be so grumpy! Oh my god, you would be so hard to feed.AmyI would be everyone’s nightmare.VirginiaBecause Amy is very opinionated about what she likes. AmyHere’s the thing, if I’m stressed at all, there would maybe be one food that’s appealing. The likelihood of someone else knowing what that is, is slim to none. And so I can very clearly identify with what it feels like to be in that powerless position because it feels pretty awful. So the ways that you can give that child who feels that way a little bit of power might be, is there a way that they can engage with what you’re making before it gets to the table? Can they help you wash something? This is not a case for having kids help you cook, it is simply like, how can you give them a heads up on what’s coming so that they have some time?VirginiaI mean, writing the meals on the whiteboard is all I do for one of my kids. But that really helps her because she can really see and know what it is, right? And then she feels a little calmer coming to the table and more ready to navigate.AmyRight. Or if you can talk through, like, “We are having these three things on the dinner table, is there something that we can add to it that will make this happier for you?”That can can be helpful. Just remember that everyone is different. This could flip flop in a year. Like, it’s possible that this is not going to be the way that it is. And maybe the one kid goes to school and they find school lunches that they like or they see their friends eating stuff and they want to try different things.VirginiaI’m also wondering if they’re speaking to, like, grandmothers’ comments like, “one kid is such a good eater and one kid’s not a good eater,” and that kind of thing. I do think that’s a real moment to advocate for your cautious eater or selective eater or whatever term you want to use. And say, “we’re letting them figure this out on their own time. We’re not worried about how they’re eating. We don’t see a problem here. Everyone has different preferences.”You really need to make it okay for your child to have preferences, even if they are very selective. You need to make a safe space for that or they will never move past the rigidity. But also, they may not move past the rigidity. They need to feel okay about their relationship with food, even if they never become more adventurous. They still deserve to feel good about eating. So I think definitely setting some boundaries with relatives. I think in your own head and heart, it can be harder. It’s maybe okay if there are times where you’re like, this kid is a lot easier to feed than this kid.AmyMaybe also try to get to the real worry under it. What is the thing that you’re afraid of happening, if there is something other than the stress that it’s causing at the table. Are you worried that this is going to cause something else to happen? And then put it through the filter of like, is that plausible? VirginiaIs it actually terrible? I mean, a lot of times this comes back to either anxiety that this child who’s a selective eater is in a small body or anxiety that the child who’s a selective eater is in a big body. If you’re identifying that this is actually related to some anti-fat bias of I’m going to have a child in a bigger body because they don’t eat vegetables. Number one, that is not a true sentence, like body size is not determined by vegetable consumption. Number two, you need to work on letting go of that and making them feel safe in their body whatever size it is. Any thoughts on how long kids should be sitting at the table for family dinner time?AmyMy feeling on this is however long it works for your family. I do not do like a number of minutes per year like math equation.VirginiaWe want 1000 hours of family dinner, like that outdoors time thing.AmyI think there’s something like you can expect two minutes per age of year of the child.VirginiaOh, that sounds realistic. That sounds like math thats going to check out. That sounds like a real helpful metric to have in our heads. AmyIn our house, they stay at the table until they’re done eating or until they don’t want to talk to us anymore. That’s where I land. I am not like, “Everyone needs to learn their table manners and sit at this table until everyone’s done.” Because sometimes the kids leave and then you have a chance to finish your meal in silence, which is nice. I don’t have strong feelings about that one.VirginiaI agree. I think this can be one of those hills to die on that doesn’t really get you anything You’re bringing another power struggle to a situation that already breeds plenty of power struggle potential.AmyI will say though, sometimes this question is asked when someone has like a one year old who doesn’t like sitting in their highchair and they like to be eating while they’re running around. I would recommend trying to not do that because not only is it a choking hazard, but it’s chaotic. So, if you can, make sure that the kid is comfortable in their chair. Like, does the high chair need to be adjusted? Do they need to move to a booster seat? Make sure that they’re supported in a comfortable way, and then feed them. And when they’re done, let them go. But I do kind of feel like it is important to have meals at the meal place versus wherever.VirginiaYeah, I’d probably be a little more loosey goosey about that. I just think there are seasons of life or phases of life where dinner has to be in the car because you’re on your way to activities.AmyOh yeah, I just don’t want to have banana mushed into the couch cushions.VirginiaThat’s a valid boundary to maintain. As someone who picked an apple core of unknown origin date up out of the playroom this morning, I can support that.  Alright, this person says:I love that ebook you two wrote together about feeding kids. Any plans for future collabs like that?Aw, I had forgotten that we wrote a great ebook! AmyI know, we did write a great ebook. That was basically the best of our podcast.VirginiaYeah. Are we going to do another one? Someday? Maybe?AmyI don’t think we should do another ebook. I think at some point we should do a mini-podcast series.VirginiaI am so on board for this. Yes. More breaking news! No more backup meals and some kind of mini podcast series. TBD, maybe 2024?AmyIsh. VirginiaI mean, the thing about writing ebooks is they are it was a lot of work. AmyAs someone who cannot even get to my to-do list right now, like there’s this newsletter that I cannot find the time to write, there is no writing of anything else.VirginiaNo, no, no. I mean, you are now in book launch season. Book launch season does not allow for time for other projects. AmyYeah, it’s also just my busiest time with partnership posts. Every day is like, yeah, did you do this thing yet?VirginiaOkay, so not just yet, but stay tuned, possible new mini podcast coming out at some point when we have both had more sleep. So that is the answer.Oh, Corinne had this question. This is a good one. She wants to know,What recipe is from the new cookbook would you make for your friends? I have a lot of childfree followers, maybe more than Yummy Toddler Food does, and I often hear from folks about how they love your work because it helps them learn to cook during college or it’s helping them like feed themselves as a child free adult just living by yourself trying to figure out a meal schedule. This is such a gift of your work, as well. AmyI love the comments from people that have no kids and they’re like, I’m coming out of an eating disorder and I love the way that you talk about food. I’m like, thank you for being here. It’s the greatest. That’s my favorite. VirginiaYeah. What’s a good like dinner party recipe from the book? AmySo there is a rice noodle salad with peanut sauce. It’s a cold salad, so you can prep it ahead of time. You can use any kind of rice noodles that you want and then it has shredded cabbage and carrots, fresh herbs if you want, chopped peanuts. So it’s textured and fresh and really yummy. But also, you don’t have to make peanut sauce from scratch if you don’t want to. So it’s very easy.There is a shortcut Bolognese, which I’m sure someone might yell at me for the method on this. I’m calling it that but it is very easy and it’s one of those recipes that is perfect for a dinner party. It’s perfect to make on vacation because you can buy the three ingredients or four ingredients and then you don’t have to do anything to them. VirginiaLike if you’re in an Airbnb and you don’t have a whole spice cabinet? AmyWhen I was testing it, it was in March and there were three recipes I needed to to test and we were in a rental. I was like, can I just buy the things I need for this and not need anything else and make these? And I remember that specifically, it was one of the ones that we did there. That is really yummy. Then there’s a broccoli cheesy toast situation, like Italian bread with cooked broccoli, melted cheese and lemon zest, which is really yummy. That would be like a good appetizer.VirginiaI will definitely be cooking from this for dinner parties. For sure.Okay, this one says:You have known each other for so long. How has your friendship changed over the years? We have known each other so long. We have known each other I want to say 20 years? Was it 2003 or 2004? Maybe it was 2004. AmyInterestingly, I can never remember the year that I moved to New York, nor can I remember how long I lived there. VirginiaOne thing that has not changed is that Amy’s memory is not razor sharp.AmyMy memory is not good. I cannot remember dates and I cannot remember plots of books. VirginiaFor 20 years, I have been having to fill in gaps, people.AmyIt’s really great when I go to book club and I’m like, I don’t remember!Virginia“This was a book with some people in it. They did some things, I felt some feelings.” I don’t remember character names ever, which is really embarrassing.AmyTo answer the question, I think we text a lot more than we did. VirginiaWell yeah, it was the dark ages. Did we have texting in the early 2000s? I mean, we didn’t have smartphones. So we had to communicate—Amy—by letter?VirginiaNo, we shared an office.AmyWe sat next to each other for 12 hours.VirginiaAnd we did email a lot through through the office email. I would say mode of communication has changed. I don’t know, we’re a lot the same. AmyI mean, we always have talked about business goals and career goals and we still do that. VirginiaWe grew our careers together. Definitely. I watched the empire of Yummy Toddler Food expand. I mean, that is a difference, right? We were magazine editorial assistants and now you run an empire. That’s one thing that has changed. AmyYeah, I mean, 20 years? A lot happens. I had to figure out a way to stop losing magazine jobs.VirginiaSame, same. We’ve done pretty well with the pivot. Actually, I think something that has changed. Someone was asking me about this in another interview, and I was sort of reflecting on it with our whole friend group. We were both way more diet-y in our 20s. We were in diet culture in different ways, pretty intensively. That was not what we bonded over, necessarily. I remember, actually, we bonded at our first magazine job over how much more dieting everybody else was doing. Remember, we used to say we were on the Eat Food Diet? Because we actually ate lunch and a lot of people didn’t. So, I stand by that. But there were times where we were both in different spaces with this.AmyWell, and I was still recovering from an eating disorder at that point.Virginia Totally.AmyAnd was in therapy.VirginiaI had a very dysfunctional relationship with running in my 20s, like all of that. But I think so often I hear from people who worry like when they stop dieting, what will I talk to my female friends about? And I don’t really remember that being a hard shift for us.AmyWe talk about cheese? I don’t know, we talk about food a ton. VirginiaWe definitely talk about food a ton. And we did love food then, too. Like we were going out to dinner all the time in the city and stuff. But I think we pivoted fairly somehow easily to, like, we don’t hate on our bodies anymore. Like, we don’t talk about intentional weight loss together. I’m proud of us. That’s all I’m saying. I’m proud of us. AmyYeah. Another thing is now we live close enough that we can like drive and see each other.VirginiaYes, so much of our relationship has been long distance which has really been hard. Yes, the time period that Amy is referencing, we lived in the city in New York City together for about six years. I can remember dates, I left the city in 2009. And I believe you did as well. And then we were long distance, Iowa to New York, until two years ago. So a decade. A decade of long distance best friends. And now we’re still four hours apart, but it’s like, we can meet at the shore. We can see each other more.And this segues perfectly to the last question, which is:Favorite ways to maintain your long distance friendship?And then a related question that came in:Do you ever feel jealous when your faraway friends starts making new friends close by?AmyYou will remember the time that I told you that you should have Zoomed me into one of your book clubs because you were talking about me. Like, I could have been there! What is this?VirginiaYou’re so welcome to Zoom into hot tub book club, we will put a phone at the edge of the hot tub. That will totally happen. All of my local friends are obsessed with you. AmyI don’t remember what was the first step of the question? VirginiaHow do we maintain a long distance friendship?AmyOur friend group, we have like a text group chat with, I don’t know if our use of it is normal.VirginiaIt’s a prolific text chat. It’s basically everyone who was a bridesmaid in my wedding.AmyIt started when your daughter was in the hospital.VirginiaRight. That’s what it was. I put my four best friends—Amy, Kate, Katherine, and Liz— on a text thread when Violet was in the hospital because I was like, I need a place to dump all of my feelings while I’m doing this. And it was amazing. Then it just became our group chat. Liz is a teacher so she does have to mute us a lot because she can’t be on text all day. But the rest of us are chatty. There are a lot of memes. Beyond texting, I don’t know how you do it.AmyI mean, I think that’s been the main thing. Other than feeling left out of your book group, I think that the hardest part of being an adult when you move anywhere is making friends. The way that you feel in your community can transform the way you feel in your life. I’m always delighted to know that people have found that wherever they are. Because when we moved to a small town in Iowa, it took almost until I was ready to move from there for me to have found people. And so I think that if anyone can do it, more power to you.VirginiaYeah. And I feel like I was only thrilled when you started finding those friends. And now I’m only thrilled that you have like your hiking buddies and your book club in Pennsylvania. I’m just like, oh good, she’s awesome. She’ll know other awesome people. These people will be my friends, too. I guess I just know I’m irreplaceable so I’m not worried about the competition, if that’s what we’re talking about. Good luck. AmyAre you available at 5:30 in the morning is the key criteria here. VirginiaThere are people on our group chat who stay up later and sleep later than we do, but Amy and I have a sidebar text that is strictly between the hours of 5am and like 7pm because we both know we’re not available after that. We’re in our pajamas. I would also say you are very good with like sending a card or sending something in the mail. You have really done that so much over the years. I don’t think I’ve been good at that. I’m not really reciprocating that well, but I admire it and you and I appreciate it. You’ll like send me cookies!AmyI did send you brownies. VirginiaThey were really good. AmyI have some people in my life where I would not know what to send that person, but I always know that I can send you baked goods.VirginiaMy desires are specific and clear. It’s been so much fun. ButterAmyOkay, so Justin’s, that peanut butter brand makes Chocolate Almond Butter that is seriously delicious and I have been pairing it with a recipe I have for zucchini banana bread, like zucchini bread mashed with banana bread. It’s just a loaf of bread. So the two of those things together is like the most delicious breakfast with coffee. I highly recommend. Also, eating it with a spoon.VirginiaI’m suspect on the almond butter part. I’m not really down. AmyIt tastes like chocolate. VirginiaI mean, the chocolate saves it. And the zucchini bread banana bread sounds great. I like it. My butter—did I tell you how I found my most sought after houseplant ever? Well, I did. I have wanted a variegated Monstera for a very long time. This is a very specific houseplant. We’re going houseplant nerd here. Amy is not a house plant nerd. I mean she likes a house plant but she’s not weird about it like I am. She’s likes them a normal amount.AmyHow does one go about finding a rare houseplant?VirginiaThere are like whole online worlds, but I’m drawing some lines around my life and I’m not becoming that person. But I had just been talking to my friend Marcela who runs the local flower store and mentioning variegated Monstera frequently in conversation, and she was like, they’re really hard to get. Like, the wholesalers don’t grow them a lot. It’s weird because when we were in Mexico, like if you go anywhere else in the world where like the Monstera is like a weed basically, you will see the variegated Monstera growing like 60 feet up the side of buildings. I wish I’d brought cuttings back, but that might be against the law. AmyYeah, probably. It’s like an agricultural product?VirginiaI don’t need to know those details. All I know is I wish I did it. But anyway, she finally got them in and I got one and it’s already putting on three new leaves. I’m so happy. And just stay tuned, everybody, because we’re on a journey. It’s tiny, because they’re really expensive and I had to get a tiny one to start. It’s bringing me a lot of joy.AmyI’m excited for you.VirginiaI mean, you may need a cutting. You’ve got all those beautiful windows in your living room. You have really great plant light.AmyIt’s true. VirginiaMaybe I’ll figure out—I don’t know if I can mail it, but next time I visit.Amy, thank you for doing this. This was so fun. Tell everyone where they can follow you how they can support your work. Everybody go get your copy of Dinnertime SOS.AmySo, the book is available wherever books are sold, you can go to your favorite retailer. My website is Yummy Toddler Food. My newsletter is called YTF Community which is one of my new favorite things that has happened in the past few months. And on social I’m everywhere at Yummy Toddler Food: Facebook, Twitter, Instagram, Pinterest.VirginiaAwesome. Thanks for doing this.</itunes:summary>
      <itunes:subtitle>Today Virginia is chatting with Amy Palanjian, creator of Yummy Toddler Food and author of the brand new cookbook, Dinnertime SOS: 100 Sanity-Saving Meals Parents and Kids of All Ages Will Actually Want to Eat. We get into what makes family dinner a hellscape, diet culture in kid food, mom friends, and more. If you order Dinnertime SOS from the Burnt Toast Bookshop, you can get 10 percent off that purchase if you also order (or have already ordered!) Fat Talk! (Just use the code FATTALK at checkout.)If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes—including the director&apos;s cut of this conversation where VA and AHP answer all of your gardening questions. PS. No podcast next week; we&apos;ll see you after Labor Day! Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSDivision of Responsibilityfamily meal planningComfort Food episode about weaning Beatrix off bottlesOur ebookChocolate Almond Butterzucchini banana breadAmy&apos;s rice noodle saladFAT TALK is out! Order your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. You can also order the audio book from Libro.fm or Audible.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!Episode 108 TranscriptAmyIt’s nice to see your face. VirginiaI know, not just my texting. So, this is definitely a hotly requested episode. “When is Amy coming back on the podcast?” is a frequent listener question. So here you go, people. I made it happen. I got you Amy, so enjoy! And we are talking about your new cookbook.AmyYes, the book is called Dinnertime SOS: 100 Sanity-Saving Meals Parents and Kids of All Ages Will Actually Want to Eat and it is 100 recipes to help you feed your family at the end of the day when you would rather be doing all the other things, but everyone still needs to eat. It is through the lens of understanding that families are tired at that time of the day and also hungry. How do we make it realistic for parents to feed everyone, given all of the long list of challenges that we all have?VirginiaI just have to say, there are other books that claim to help you with family dinner and I always have encountered them and felt very inadequate, because I think their goal is to help me cook from scratch more every night or to help me achieve some level of elegance on my table every night, to achieve some kind of vision.AmyTo make this recipe. VirginiaAnd this book is like, “I actually understand that you need to feed people and here is how you will do it.” And the food is still pretty! Like, the book is so, so pretty. The photos are gorgeous, the food looks amazing. But it’s doable in a way that so many cookbooks about dinnertime are not doable for me. AmyI made a lot of deliberate decisions about the types of ingredients that I was using, and also the methods. Because one complaint that I get—not specifically about my recipes, although sometimes it applies to me if I’m being honest—is the way that we creators sell recipes with the words “easy” and “quick.” It doesn’t take into consideration all of the thinking that you’ve done up until the point that you get the food out. There’s the time of finding all the ingredients and then, yes, there’s the cook time captured that may or may not be accurate, and then there’s all of the cleanup. So the time that we tell you that a recipe will take is not accurate. And the book doesn’t tell you how long it’s going to take you to find the ingredients in your kitchen, but the actual part of making the food is as streamlined as possible. I was like: How can I use a knife less? What can I not chop here and figure out a different thing that’s going to add flavor? What’s an easier way to do this? Could I do this if I was holding my three year old at the same time? VirginiaI mean, the ingredients lists are short. We don’t talk enough about how long it takes me to find things in my kitchen, like how long it takes me to remember if I have that one specific Asian condiment that I bought for a recipe eight months ago and haven’t used since. And is it still good? Like, all of that. The book is so helpful and refreshing and just a really, really supportive approach to this very complicated topic. I also love that right off the bat, in introduction very early on, you say that your starting point when deciding what’s for dinner is what do you want to eat. Which, yes, I mean, this goes back to when we did our Comfort Food podcast. We were very big on our mantra of “feed yourself first” as a way to survive family mealtime. So, I feel like I helped play a little small role in that being in the in the cookbook.AmyI have more energy to make something when I know I’m going to get to enjoy food that I like. Also it can reduce your feelings if someone else decides that they do not want it if you still wind up with a meal that you like. This doesn’t mean to not take other people’s preferences into consideration. It means to not leave yourself out and to make yourself a central figure so that you have intrinsic motivation to prepare this meal that’s not just feeding everybody else. I see all of these videos on social media of moms meal prepping for their kids, and I’m sort of like, what are you eating? It’s not fair that that’s the way that we’ve set it up.VirginiaSome of the most crushing dinners I’ve had are when I have leaned into what I think my kids will eat. Like, I’ve made pancakes for dinner—and I love pancakes but I wouldn’t normally want pancakes for dinner—but I’m like, “We’re doing pancakes for dinner!” And then nobody eats pancakes because this is the week when no one in my house likes pancakes. And I’m like, “Well I didn’t freaking want pancakes!”AmyRight? and then you’re stuck with it.VirginiaWe have like 40 pancakes that I just made because I thought you all would eat them and you don’t want to eat them and I would have loved to just get sushi. So I definitely agree with thinking about what you want to eat first and then how can you make that work for them, as opposed to starting just from the kids’ perspective and then kind of forgetting that you also are going to eat this.AmyI think it’s also important modeling because in so much of our daily life, we’re doing things for other people. I think it’s good for the kids to see us being able to enjoy something as our primary reason for doing it. That just doesn’t really happen that much.VirginiaEspecially if the thing you’re enjoying is feeding yourself. That seems good for kids to see. Again, women especially, sitting down at tables of food that they enjoy, and then eating it and enjoy eating it. Right? I love it. It’s wonderful. You also talk quite a bit about how you think about feeding your kids. It’s definitely rooted in the Division of Responsibility model. This is something you and I have definitely both ascribed to for a long time, but become somewhat looser with in how we have used it over the years. I would love to have you talk a little bit about your approach.AmyOne of my goals when making dinner for everyone is that the the food on the table is the food that we have available for dinner, simply to limit the chaos. It’s not, for me, a way to get anyone to eat certain foods. It is really to streamline the number of people in the kitchen taking things out of cabinets and such. And I want to create a dynamic where we can share a meal and have that be part of our normal life with the flexibility in there that everyone can eat whatever they want from the table.So I do follow it pretty clearly for dinner. I’m the one who decides what the dinner is and what the components are, where it’s served, and when. And then once we get there, the kids can decide how much and which foods. But I keep in mind what I think the kids will eat. I put things on the table like applesauce or hummus and pita or add some other random food if I don’t think that they’re going to like the stir fry that I made, as a way to achieve the other goal of eating together. If I can have a meal where no one has to get up and get something else, I feel like that’s kind of what I’m aiming for.VirginiaIt always feels like a fine line that we’re all navigating of how much am I being in charge of what’s offered, putting options on the table that are considerate of every eater at the table, and when does that bleed over into becoming a short order cook? Like am I just making five separate dinners. That is such a gray area for so many families.AmyI don’t cook separate food, so that would be the difference. I’m not making mac and cheese for the kids when I make a stir fry for myself because I think they’re not going to eat it. I assume that there may be one or two kids who are going to like part of the stir fry. Maybe I left some of the bell peppers raw in a bowl because I know they prefer them that way. And I have the rice separately. I have chopped peanuts separately, and I have some fruit on the table. And I sort of know my kids well enough to know that everyone can find at least one or two things in there.It’s the cooking of a separate thing that I think is where it can really quickly feel so overwhelming. That is why flexibility with the way that you’re serving meals is important. So with toppings, if you have a bowl with a variety of elements, and then you can have yogurt and herbs and hot sauce and like chopped nuts or seeds. And one kid might just eat yogurt, but, like, hooray! I don’t really care what the thing is as long as we can have it be one thing.VirginiaThis resonates and I admit it is something that is still a struggle in my house. I’ll decide I’m putting out bread and butter as the extra thing and then one kid will be like, “But I want peanut butter instead of butter.” It’s not short order cooking to go get the peanut butter, but the peanut butter doesn’t go with the rest of the meal? For anyone who’s listening to this and feeling stressed out by it, we hear you. There are these moments.AmyI guess in that situation, though, I would consider peanut butter a condiment. VirginiaAnd so fine, we can get another condiment. AmyRight, because we’re not cooking. That would be the same as if I put carrots on the table and one of my kids was like, “You need to get the ranch.”VirginiaFair. But what if you put carrots on the table and they were like, “I wanted a banana?”AmyI would be like, you can have a banana before you go to bed. I don’t know, it depends on the context. I don’t want anyone to listen to this and be like, “They said no bananas at the dinner table!” It depends on your bandwidth. It depends how many kids you have. It depends on how many bananas you have.VirginiaRight, do you need the bananas tomorrow? I think what often goes awry for families is you get stuck down these little rabbit holes of the banana or the carrots or the ranch or whatever it is. But you’re saying that you can make those calls in the moment however you want to make them and not be straying from the bigger picture of “one family, one meal.” You’re not saying this has to happen in a certain way every night.AmyAnd when you remove the perspective that “dinner is a time to get everyone to eat a certain amount of food,” a lot of this becomes easier because you’re not trying to find that perfect food that everyone is going to want to eat. You recognize that some kids will eat more, some kids will eat less, some kids might need a bedtime snack. This is just one opportunity. It doesn’t have to hit every mark. Especially with my youngest who often doesn’t eat dinner still, like, he’s the most unpredictable of my kids. I can’t reliably put something on the table that I know he’ll eat because I honestly never know where he’s going to be with his hunger. So, I do my best and I remember he can always have a snack later. It’s not like this is the only point.VirginiaThat is so helpful. I think a lot of times you view—not you, but we, people, individuals, maybe me?—view them needing the bedtime snack as a failure of dinner. Do you know what I’m saying? I failed to get them to eat at dinner so now that they need a bedtime snack. It feels symbolic of how it all fell apart.And it’s like, no, that just they weren’t that hungry at dinner. Now they’re hungry. Give them a snack, it’s fine. AmyYou—because I know you so well—often need a mid-morning snack or a second breakfast. And it is not a failure of your first breakfast.VirginiaNo, absolutely not. First breakfast and second breakfast are a symbiotic relationship actually.AmyFor my son, if he eats a full dinner, he will still want a bedtime snack. It’s not one or the other. It just totally depends on the kid. And also, this might come and go in phases. Whatever you decide to do that works for your family now might not be the same as two years from now. I was on someone else’s podcast recently and she was like, “We started doing the backup meal because I heard you and Virginia talk about it,” and I was like, “I don’t do that anymore.”VirginiaOkay, we’re going there! Breaking news on the podcast. I forget when when you told me you don’t do backup meals. AmyI think I was with you at some point, in person.VirginiaThat’s right. Whenever Amy and I get together, I make her do a therapy session with me where I troubleshoot what’s happening with my family dinners and why they’re falling apart and she fixes them. It’s a real perk of having her as your best friend.The last time you were on this podcast, though, I think was the backup meal episode. So I will link to it so folks and listen to it. But what you all need to know is that I continued doing backup meals for a very long time. And my family dinner really went off the rails for a while and Amy very sensibly recognized when it was a tool that no longer served her. So, discuss.AmyYes, so I do not remember when we had that conversation about the backup meal, but I do know that having three children who are capable of getting into the fridge by themselves rendered the backup meal complete chaos. VirginiaI think Selway was maybe not on solids or maybe still in a highchair. AmyYeah, and I think I did it when I had two children and only one of them was capable of getting herself backup meal. That’s the difference. Now that there are three of them, if one person gets up to get toast or to make a peanut butter and jelly sandwich, it’s like a snowball. It doesn’t matter what else is on the table, they will want the other thing, too. VirginiaOr they’ll want a different the one. That’s what was happening with me. They never wanted the same backup. So, one kid is microwaving a frozen burrito and the other kid is like, “I want puffy Cheez-Its for my backup meal.” And I’m like, what is happening? All those foods are great but they weren’t what I made for dinner!AmyRight, and then you have all this food that that doesn’t have a chance of being eaten. So for me, it was simply too chaotic. I remember Linden a couple times making herself a sandwich, but we have not done it. We don’t do it in this current house where I live. We have not done it since we moved here.VirginiaOh my God. So major rescinding of the backup meal. I do think there are just seasons in life where “one family, one meal” is not your priority or your goal. I think we both were using them more when we had one older child and one baby or toddler. Because when you have a learning eater, they’re often not able to eat the same food as the rest of the family. I mean, the baby led weaning folks will tell you you can all eat the same food. But realistically, for a little while there, one person is eating spoonfuls of hummus and the rest of you want dinner. You’re in this more short order cooking stage and then it feels like less of a failing to be like, “I’m letting this other kid have something else.”I think there’s a lot of wisdom in just recognizing when family dinner is not the goal, period. That this is the season of life where your schedules don’t allow it or your children’s bedtime doesn’t allow it, whatever.AmyUs saying that it’s not working for us right now doesn’t mean that if it’s working for you that it’s a bad option. It just means that you may at some point start having issues that might be a reason to look at how it’s functioning.VirginiaThat’s what happened with me. We had gotten in a place where backup meal really had started to turn into short order cooking. I had tried various things. I mean, I will link to my piece on family meal planning, which helped for a while. Then everyone got really sick of family meal planning. But I think that’s still a useful tool for bringing everyone back to the table, brainstorming meals everyone likes, like, super helpful.But then it was back to just me meal planning, and then I just wasn’t meal planning. So we were winging dinner a lot more. I was launching a book. Dinner was sort of a shit show for a few months there. And then Amy was like, “I think your backup meal is working against you now.” You staged a little intervention. I mean, it was very helpful.AmyBecause it was kind of clear that you would decide on dinner and then the kids just knew that they could turn it down.VirginiaThey would come to the table and scream that they hated it and go get backup meals of whatever, Cheerios or burritos or whatever. I would be annoyed and it would not be a great scene.So we did switch. I got back to meal planning and writing dinners on the whiteboard so that the one kid who likes to know in advance what’s for dinner can see it and work out her feelings. And in her defense, she was like, “I actually haven’t been yelling, I’ve just been getting my backup meal.”” And I was like, that’s true but now I’m not going to let you do that. And she has rolled with it. She’s like, “I can just eat the white rice.” She’s working with that.The younger one is having a harder time. She’s still more prone to sit down and complain. But the complaining is getting shorter and she’s working around it. What I did do—this is like Backup Meal Lite, or backup meal with a little more structure—I narrowed the options. So, if you really hate what’s on the dinner table and I have put nothing on there that you can work with, you can get an apple, banana, or granola bar. So worst case scenario, she will eat a granola bar for dinner and then have her bedtime snack and it’s fine. So that’s if you feel like you still need some insurance policy, because the other reality is Amy and I have different levels of cautious eater in our households. My kid’s list of accepted foods is shorter than what you’re working with. So just a few clear backup options is sometimes useful, but big picture, Amy’s over backup meals.Amy Answers Your QuestionsAlright, so now that we’ve worked through my feelings about backup meals, we have a bunch of questions from listeners. These mostly came in over Instagram this morning, people who are excited about Amy being back on the show. Alright, first question:How did your eating habits change when you first had kids eating solids?AmyOkay, so at that point, I don’t think I knew what intuitive eating was. I didn’t know what responsive feeding was. I think I was close enough to the eating disorder that I had, that I’ve come a long way in the way I think about foods since then. A lot of the way that I interacted with food when I had my first daughter was the classic way where you try to limit processed foods, and you don’t let them have sugar until they’re two and you have a fear of Goldfish. I was that person at that time.It was a process of me learning the context around all of that, but also just letting her be a person who was separate from me and understanding that the feeding of kids has to be a relationship. It’s not a place where you can control everything. That is where I had started, where I wanted so badly to tightly control the food that she was exposed to because I believed the bill of goods that I had been sold that whatever she ate as a baby, and as a one year old, was gonna dictate the way that she eats growing up.I think I just needed to experience how much that’s not true to be able to embody it with the other kids who came after her. So I feel a little bit badly, she was kind of the learning curve.VirginiaI mean first kids, right? Poor first kids.AmyRight. And the way that our culture talks about food has shifted in 11 years.VirginiaThere really wasn’t this conversation about feeding kids, when both of us first became parents. My older daughter is a year younger than yours. I would argue that Amy Palanjian has actually been instrumental in shifting this conversation on the Internet, at least on Instagram.AmyMaybe. I don’t know if that question was actually wanting to know if I did baby led weaning?VirginiaThis person said, how did your eating habits change, so I think they wanted to know about how we changed feeding ourselves. AmyOkay. So that thing that we started this off with, feeding yourself first? That was something that very quickly went by the wayside. VirginiaYeah, we were not feeding ourselves first. No. AmyDuring that first pregnancy and then while I was breastfeeding, I really outsourced what I thought I needed to eat everyday to protein charts and ounces of water.This is not to say anything negative about the birthing class that I went to, which was otherwise great, but it was like, “you need to eat this many grams of protein while you’re pregnant, or else!” Like, “you need to eat this, you need to drink this many ounces of water and this much protein in order to be able to provide enough milk,” which just took all of my internal cues outside of myself. Which, it took me a while to get that back.I didn’t do that with the other two pregnancies and postpartum periods. But you really have to fight against all of the messaging around you, if you’re pregnant. I mean, it is important to have nutrition, but there’s a difference between making yourself eat something when you’re not hungry for it and it’s not appealing and keeping an eye on like the baseline. VirginiaLike, you weren’t on a diet to lose weight, but you were on the breastfeeding diet. You were like, I need to eat according to this plan to have optimal pregnancy nutrition, optimal breastfeeding nutrition.AmyRight. I would add extra protein to things in a way that I don’t think I needed to. And I wasn’t focusing on like, how did my body feel? Was I hungry for that? That’s not where I was starting from. I was starting from like, “I’m going to do this right.” So that’s different.VirginiaFor sure. When I was pregnant with my oldest it was very like, “We are building a healthy baby with every bite we take.” For me, then having a baby with a serious medical condition kind of revealed the lie of that. It turns out eating so-called perfectly does not guarantee your child’s health, nor is health be entire goal of having a baby. It’s still really great, even if they have chronic health conditions. They’re still the most amazing thing that ever happened to you.So yeah, that was a whole big shift for me. But I think we hit on the “feed yourself first” mantra—I’m trying to think how old the kids were. Tula was already a toddler.AmyShe was like one?VirginiaAnd I was pregnant with Beatrix and then I had Beatrix? Or had I already had Beatrix? AmyI don’t remember. We did our podcast before I was pregnant with Selway. And then when I was pregnant. VirginiaI remember we did an episode about weaning Beatrix off bottles. So Beatrix was there. Because I remember that was a very popular episode.Okay. so we were on second kids when we hit on “feed yourself first.” The whole first kid experience was us kind of sacrificing our own needs to feed our children in these, quote, “perfect” ways, realizing that that was actually making us deeply miserable and making parenthood much harder than it needed to be. And then the second time around being a lot more like, what do I need to be able to function? How do I support my own needs through this? Wow, we’ve come a long way. Alright, this person writes:How do I fight the comparison game when one kid will eat anything and the other has a limited palate? I know the answer to this, and it is to have two children with limited palates that don’t like any of the same foods! Good luck. That’s what my life is.AmyUm.VirginiaIs that not the answer?AmySo I don’t know, this is a hard one to answer because the way that that’s playing out could be a thousand different ways. Is that causing there to be no options to make for dinner that everyone in the family will like? Is it causing meltdowns at the table? Like, we don’t know what this is resulting in other than we know it’s causing stress. If you can think about yourself, this is what I do. If I can think about myself, and I think about how would I feel if someone else was making all of the decisions about food for me. How would I come to the table? And I can tell you for a fact that I would be the worst.VirginiaYou would be so grumpy! Oh my god, you would be so hard to feed.AmyI would be everyone’s nightmare.VirginiaBecause Amy is very opinionated about what she likes. AmyHere’s the thing, if I’m stressed at all, there would maybe be one food that’s appealing. The likelihood of someone else knowing what that is, is slim to none. And so I can very clearly identify with what it feels like to be in that powerless position because it feels pretty awful. So the ways that you can give that child who feels that way a little bit of power might be, is there a way that they can engage with what you’re making before it gets to the table? Can they help you wash something? This is not a case for having kids help you cook, it is simply like, how can you give them a heads up on what’s coming so that they have some time?VirginiaI mean, writing the meals on the whiteboard is all I do for one of my kids. But that really helps her because she can really see and know what it is, right? And then she feels a little calmer coming to the table and more ready to navigate.AmyRight. Or if you can talk through, like, “We are having these three things on the dinner table, is there something that we can add to it that will make this happier for you?”That can can be helpful. Just remember that everyone is different. This could flip flop in a year. Like, it’s possible that this is not going to be the way that it is. And maybe the one kid goes to school and they find school lunches that they like or they see their friends eating stuff and they want to try different things.VirginiaI’m also wondering if they’re speaking to, like, grandmothers’ comments like, “one kid is such a good eater and one kid’s not a good eater,” and that kind of thing. I do think that’s a real moment to advocate for your cautious eater or selective eater or whatever term you want to use. And say, “we’re letting them figure this out on their own time. We’re not worried about how they’re eating. We don’t see a problem here. Everyone has different preferences.”You really need to make it okay for your child to have preferences, even if they are very selective. You need to make a safe space for that or they will never move past the rigidity. But also, they may not move past the rigidity. They need to feel okay about their relationship with food, even if they never become more adventurous. They still deserve to feel good about eating. So I think definitely setting some boundaries with relatives. I think in your own head and heart, it can be harder. It’s maybe okay if there are times where you’re like, this kid is a lot easier to feed than this kid.AmyMaybe also try to get to the real worry under it. What is the thing that you’re afraid of happening, if there is something other than the stress that it’s causing at the table. Are you worried that this is going to cause something else to happen? And then put it through the filter of like, is that plausible? VirginiaIs it actually terrible? I mean, a lot of times this comes back to either anxiety that this child who’s a selective eater is in a small body or anxiety that the child who’s a selective eater is in a big body. If you’re identifying that this is actually related to some anti-fat bias of I’m going to have a child in a bigger body because they don’t eat vegetables. Number one, that is not a true sentence, like body size is not determined by vegetable consumption. Number two, you need to work on letting go of that and making them feel safe in their body whatever size it is. Any thoughts on how long kids should be sitting at the table for family dinner time?AmyMy feeling on this is however long it works for your family. I do not do like a number of minutes per year like math equation.VirginiaWe want 1000 hours of family dinner, like that outdoors time thing.AmyI think there’s something like you can expect two minutes per age of year of the child.VirginiaOh, that sounds realistic. That sounds like math thats going to check out. That sounds like a real helpful metric to have in our heads. AmyIn our house, they stay at the table until they’re done eating or until they don’t want to talk to us anymore. That’s where I land. I am not like, “Everyone needs to learn their table manners and sit at this table until everyone’s done.” Because sometimes the kids leave and then you have a chance to finish your meal in silence, which is nice. I don’t have strong feelings about that one.VirginiaI agree. I think this can be one of those hills to die on that doesn’t really get you anything You’re bringing another power struggle to a situation that already breeds plenty of power struggle potential.AmyI will say though, sometimes this question is asked when someone has like a one year old who doesn’t like sitting in their highchair and they like to be eating while they’re running around. I would recommend trying to not do that because not only is it a choking hazard, but it’s chaotic. So, if you can, make sure that the kid is comfortable in their chair. Like, does the high chair need to be adjusted? Do they need to move to a booster seat? Make sure that they’re supported in a comfortable way, and then feed them. And when they’re done, let them go. But I do kind of feel like it is important to have meals at the meal place versus wherever.VirginiaYeah, I’d probably be a little more loosey goosey about that. I just think there are seasons of life or phases of life where dinner has to be in the car because you’re on your way to activities.AmyOh yeah, I just don’t want to have banana mushed into the couch cushions.VirginiaThat’s a valid boundary to maintain. As someone who picked an apple core of unknown origin date up out of the playroom this morning, I can support that.  Alright, this person says:I love that ebook you two wrote together about feeding kids. Any plans for future collabs like that?Aw, I had forgotten that we wrote a great ebook! AmyI know, we did write a great ebook. That was basically the best of our podcast.VirginiaYeah. Are we going to do another one? Someday? Maybe?AmyI don’t think we should do another ebook. I think at some point we should do a mini-podcast series.VirginiaI am so on board for this. Yes. More breaking news! No more backup meals and some kind of mini podcast series. TBD, maybe 2024?AmyIsh. VirginiaI mean, the thing about writing ebooks is they are it was a lot of work. AmyAs someone who cannot even get to my to-do list right now, like there’s this newsletter that I cannot find the time to write, there is no writing of anything else.VirginiaNo, no, no. I mean, you are now in book launch season. Book launch season does not allow for time for other projects. AmyYeah, it’s also just my busiest time with partnership posts. Every day is like, yeah, did you do this thing yet?VirginiaOkay, so not just yet, but stay tuned, possible new mini podcast coming out at some point when we have both had more sleep. So that is the answer.Oh, Corinne had this question. This is a good one. She wants to know,What recipe is from the new cookbook would you make for your friends? I have a lot of childfree followers, maybe more than Yummy Toddler Food does, and I often hear from folks about how they love your work because it helps them learn to cook during college or it’s helping them like feed themselves as a child free adult just living by yourself trying to figure out a meal schedule. This is such a gift of your work, as well. AmyI love the comments from people that have no kids and they’re like, I’m coming out of an eating disorder and I love the way that you talk about food. I’m like, thank you for being here. It’s the greatest. That’s my favorite. VirginiaYeah. What’s a good like dinner party recipe from the book? AmySo there is a rice noodle salad with peanut sauce. It’s a cold salad, so you can prep it ahead of time. You can use any kind of rice noodles that you want and then it has shredded cabbage and carrots, fresh herbs if you want, chopped peanuts. So it’s textured and fresh and really yummy. But also, you don’t have to make peanut sauce from scratch if you don’t want to. So it’s very easy.There is a shortcut Bolognese, which I’m sure someone might yell at me for the method on this. I’m calling it that but it is very easy and it’s one of those recipes that is perfect for a dinner party. It’s perfect to make on vacation because you can buy the three ingredients or four ingredients and then you don’t have to do anything to them. VirginiaLike if you’re in an Airbnb and you don’t have a whole spice cabinet? AmyWhen I was testing it, it was in March and there were three recipes I needed to to test and we were in a rental. I was like, can I just buy the things I need for this and not need anything else and make these? And I remember that specifically, it was one of the ones that we did there. That is really yummy. Then there’s a broccoli cheesy toast situation, like Italian bread with cooked broccoli, melted cheese and lemon zest, which is really yummy. That would be like a good appetizer.VirginiaI will definitely be cooking from this for dinner parties. For sure.Okay, this one says:You have known each other for so long. How has your friendship changed over the years? We have known each other so long. We have known each other I want to say 20 years? Was it 2003 or 2004? Maybe it was 2004. AmyInterestingly, I can never remember the year that I moved to New York, nor can I remember how long I lived there. VirginiaOne thing that has not changed is that Amy’s memory is not razor sharp.AmyMy memory is not good. I cannot remember dates and I cannot remember plots of books. VirginiaFor 20 years, I have been having to fill in gaps, people.AmyIt’s really great when I go to book club and I’m like, I don’t remember!Virginia“This was a book with some people in it. They did some things, I felt some feelings.” I don’t remember character names ever, which is really embarrassing.AmyTo answer the question, I think we text a lot more than we did. VirginiaWell yeah, it was the dark ages. Did we have texting in the early 2000s? I mean, we didn’t have smartphones. So we had to communicate—Amy—by letter?VirginiaNo, we shared an office.AmyWe sat next to each other for 12 hours.VirginiaAnd we did email a lot through through the office email. I would say mode of communication has changed. I don’t know, we’re a lot the same. AmyI mean, we always have talked about business goals and career goals and we still do that. VirginiaWe grew our careers together. Definitely. I watched the empire of Yummy Toddler Food expand. I mean, that is a difference, right? We were magazine editorial assistants and now you run an empire. That’s one thing that has changed. AmyYeah, I mean, 20 years? A lot happens. I had to figure out a way to stop losing magazine jobs.VirginiaSame, same. We’ve done pretty well with the pivot. Actually, I think something that has changed. Someone was asking me about this in another interview, and I was sort of reflecting on it with our whole friend group. We were both way more diet-y in our 20s. We were in diet culture in different ways, pretty intensively. That was not what we bonded over, necessarily. I remember, actually, we bonded at our first magazine job over how much more dieting everybody else was doing. Remember, we used to say we were on the Eat Food Diet? Because we actually ate lunch and a lot of people didn’t. So, I stand by that. But there were times where we were both in different spaces with this.AmyWell, and I was still recovering from an eating disorder at that point.Virginia Totally.AmyAnd was in therapy.VirginiaI had a very dysfunctional relationship with running in my 20s, like all of that. But I think so often I hear from people who worry like when they stop dieting, what will I talk to my female friends about? And I don’t really remember that being a hard shift for us.AmyWe talk about cheese? I don’t know, we talk about food a ton. VirginiaWe definitely talk about food a ton. And we did love food then, too. Like we were going out to dinner all the time in the city and stuff. But I think we pivoted fairly somehow easily to, like, we don’t hate on our bodies anymore. Like, we don’t talk about intentional weight loss together. I’m proud of us. That’s all I’m saying. I’m proud of us. AmyYeah. Another thing is now we live close enough that we can like drive and see each other.VirginiaYes, so much of our relationship has been long distance which has really been hard. Yes, the time period that Amy is referencing, we lived in the city in New York City together for about six years. I can remember dates, I left the city in 2009. And I believe you did as well. And then we were long distance, Iowa to New York, until two years ago. So a decade. A decade of long distance best friends. And now we’re still four hours apart, but it’s like, we can meet at the shore. We can see each other more.And this segues perfectly to the last question, which is:Favorite ways to maintain your long distance friendship?And then a related question that came in:Do you ever feel jealous when your faraway friends starts making new friends close by?AmyYou will remember the time that I told you that you should have Zoomed me into one of your book clubs because you were talking about me. Like, I could have been there! What is this?VirginiaYou’re so welcome to Zoom into hot tub book club, we will put a phone at the edge of the hot tub. That will totally happen. All of my local friends are obsessed with you. AmyI don’t remember what was the first step of the question? VirginiaHow do we maintain a long distance friendship?AmyOur friend group, we have like a text group chat with, I don’t know if our use of it is normal.VirginiaIt’s a prolific text chat. It’s basically everyone who was a bridesmaid in my wedding.AmyIt started when your daughter was in the hospital.VirginiaRight. That’s what it was. I put my four best friends—Amy, Kate, Katherine, and Liz— on a text thread when Violet was in the hospital because I was like, I need a place to dump all of my feelings while I’m doing this. And it was amazing. Then it just became our group chat. Liz is a teacher so she does have to mute us a lot because she can’t be on text all day. But the rest of us are chatty. There are a lot of memes. Beyond texting, I don’t know how you do it.AmyI mean, I think that’s been the main thing. Other than feeling left out of your book group, I think that the hardest part of being an adult when you move anywhere is making friends. The way that you feel in your community can transform the way you feel in your life. I’m always delighted to know that people have found that wherever they are. Because when we moved to a small town in Iowa, it took almost until I was ready to move from there for me to have found people. And so I think that if anyone can do it, more power to you.VirginiaYeah. And I feel like I was only thrilled when you started finding those friends. And now I’m only thrilled that you have like your hiking buddies and your book club in Pennsylvania. I’m just like, oh good, she’s awesome. She’ll know other awesome people. These people will be my friends, too. I guess I just know I’m irreplaceable so I’m not worried about the competition, if that’s what we’re talking about. Good luck. AmyAre you available at 5:30 in the morning is the key criteria here. VirginiaThere are people on our group chat who stay up later and sleep later than we do, but Amy and I have a sidebar text that is strictly between the hours of 5am and like 7pm because we both know we’re not available after that. We’re in our pajamas. I would also say you are very good with like sending a card or sending something in the mail. You have really done that so much over the years. I don’t think I’ve been good at that. I’m not really reciprocating that well, but I admire it and you and I appreciate it. You’ll like send me cookies!AmyI did send you brownies. VirginiaThey were really good. AmyI have some people in my life where I would not know what to send that person, but I always know that I can send you baked goods.VirginiaMy desires are specific and clear. It’s been so much fun. ButterAmyOkay, so Justin’s, that peanut butter brand makes Chocolate Almond Butter that is seriously delicious and I have been pairing it with a recipe I have for zucchini banana bread, like zucchini bread mashed with banana bread. It’s just a loaf of bread. So the two of those things together is like the most delicious breakfast with coffee. I highly recommend. Also, eating it with a spoon.VirginiaI’m suspect on the almond butter part. I’m not really down. AmyIt tastes like chocolate. VirginiaI mean, the chocolate saves it. And the zucchini bread banana bread sounds great. I like it. My butter—did I tell you how I found my most sought after houseplant ever? Well, I did. I have wanted a variegated Monstera for a very long time. This is a very specific houseplant. We’re going houseplant nerd here. Amy is not a house plant nerd. I mean she likes a house plant but she’s not weird about it like I am. She’s likes them a normal amount.AmyHow does one go about finding a rare houseplant?VirginiaThere are like whole online worlds, but I’m drawing some lines around my life and I’m not becoming that person. But I had just been talking to my friend Marcela who runs the local flower store and mentioning variegated Monstera frequently in conversation, and she was like, they’re really hard to get. Like, the wholesalers don’t grow them a lot. It’s weird because when we were in Mexico, like if you go anywhere else in the world where like the Monstera is like a weed basically, you will see the variegated Monstera growing like 60 feet up the side of buildings. I wish I’d brought cuttings back, but that might be against the law. AmyYeah, probably. It’s like an agricultural product?VirginiaI don’t need to know those details. All I know is I wish I did it. But anyway, she finally got them in and I got one and it’s already putting on three new leaves. I’m so happy. And just stay tuned, everybody, because we’re on a journey. It’s tiny, because they’re really expensive and I had to get a tiny one to start. It’s bringing me a lot of joy.AmyI’m excited for you.VirginiaI mean, you may need a cutting. You’ve got all those beautiful windows in your living room. You have really great plant light.AmyIt’s true. VirginiaMaybe I’ll figure out—I don’t know if I can mail it, but next time I visit.Amy, thank you for doing this. This was so fun. Tell everyone where they can follow you how they can support your work. Everybody go get your copy of Dinnertime SOS.AmySo, the book is available wherever books are sold, you can go to your favorite retailer. My website is Yummy Toddler Food. My newsletter is called YTF Community which is one of my new favorite things that has happened in the past few months. And on social I’m everywhere at Yummy Toddler Food: Facebook, Twitter, Instagram, Pinterest.VirginiaAwesome. Thanks for doing this.</itunes:subtitle>
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      <title>[PREVIEW] &quot;You Don&apos;t Have to Be Bleeding, You Could Just Not Want to Exercise.&quot;</title>
      <description><![CDATA[<p><strong>It's time for your August Indulgence Gospel! Corinne is here. We’re getting into power lifting, fruit rage, menstrual taboos and YouTubers telling you how to eat. </strong> </p><p>If you are already a paid subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and <a href="https://patreon.com/virginiasolesmith" target="_blank">on the Burnt Toast Patreon</a>.</p><p>If you are not a paid subscriber, you'll only get the first chunk. <strong>To hear the whole conversation or read the whole transcript, you'll need to become </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber</a></strong><strong>.</strong></p><p>Also, don't forget to <a href="https://bit.ly/m/virginiasolesmith" target="_blank">order</a> <a href="https://patreon.com/posts/140039279" target="_blank">Fat Talk: Parenting In the Age of Diet Culture</a>! Get<strong><a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank"> your signed copy now </a></strong><strong>from Split Rock Books (they ship anywhere in the USA).</strong> You can also order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere you like to buy books. (Or get the <a href="https://www.amazon.co.uk/Fat-Talk-Coming-diet-culture/dp/1804183105/ref=sr_1_1?crid=3SEALPO8ZWPJM&keywords=fat+talk+virginia+sole+smith&qid=1676540662&sprefix=fat+talk+virginia,aps,66&sr=8-1" target="_blank">UK edition</a> or the <a href="https://bit.ly/fattalklibrofm" target="_blank">audiobook</a>!) </p><p><em>Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctosr, or any kind of health care providers. The conversation you're about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER </strong></p><p><strong>OTHER LINKS</strong></p><p><a href="https://patreon.com/posts/140045051" target="_blank">last month’s Indulgence Gospel</a></p><p>our <a href="https://patreon.com/posts/140045060" target="_blank">conversation with Martinus Evans</a></p><p>Corinne's <a href="https://patreon.com/posts/140039655" target="_blank">writing on power lifting</a></p><p><a href="https://www.instagram.com/stories/highlights/17920553051360645/" target="_blank">Mia O’Malley beach chair highlight</a></p><p>fat friendly chairs <a href="https://www.target.com/p/flash-furniture-ingrid-set-of-2-commercial-grade-windsor-dining-chairs-solid-wood-armless-spindle-back-restaurant-dining-chairs/-/A-88491977?preselect=88491976#lnk=sametab" target="_blank"> from Target</a></p><p><a href="https://pubmed.ncbi.nlm.nih.gov/36106832/" target="_blank">study</a> on athletic performance and menstrual cycles</p><p> Serena Williams was <a href="https://www.bbc.com/news/health-39653672" target="_blank">winning tennis matches while pregnant</a>.</p><p>Virginia's menstrual taboos piece for <em><a href="https://www.scientificamerican.com/article/what-is-the-point-of-a-period/" target="_blank">Scientific American</a></em></p><p><a href="https://www.yummytoddlerfood.com/when-picky-eating-isnt-a-problem/" target="_blank">Amy Palanjian</a></p><p><a href="https://wray.nyc/" target="_blank">Wray</a></p><p><a href="https://www.universalstandard.com/products/iconic-geneva-dress-deep-sea?variant=39786764664878&utm_source=google&utm_medium=cpc&utm_campaign=Shopping_Brand_Standard_All_ACQ_tROAS&utm_campaignid=19684614918&utm_adgroupid=145676703509&utm_term=&utm_content=648220929330&gclid=CjwKCAjw5_GmBhBIEiwA5QSMxNheiNUbk0Wq_Clt7uvANmv-WqMI9QkDjOP0zRAW2zWv4XzFscYvsRoC4UIQAvD_BwE" target="_blank">Geneva dress</a>.</p><p><a href="https://patreon.com/posts/140039511" target="_blank">our New York City weekend</a>,</p><p><a href="https://www.tinydollhousenewyorkcity.com/" target="_blank">Tiny Dollhouse store</a></p><p><a href="https://shinybynature.com/" target="_blank">Shiny By Nature</a> socks for fat calves </p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><p>---</p><p><strong>Virginia</strong></p><p>So, Corinne, how are you?</p><p><strong>Corinne</strong></p><p>I’m doing good. I’m trying to think of something to talk about besides the weather, because it’s just been really, really hot here.</p><p><strong>Virginia</strong></p><p>I feel like every week the newspaper is like, “It was the hottest day in the history of the world yesterday.” And yeah, we all just hold on for dear life because the planet is burning. </p><p><strong>Corinne</strong></p><p>Feeling a lot of climate anxiety.</p><p><strong>Virginia</strong></p><p>Well, I have two updates for us based on <a href="https://patreon.com/posts/140045051" target="_blank">last month’s Indulgence Gospel</a>.</p><p>One is a very important text I received from <a href="https://open.substack.com/users/4884634-julia-turshen?utm_source=mentions" target="_blank">Julia Turshen</a>, friend of the show, cookbook author, friend of my heart. She texted to say, “I listened to Indulgence Gospel, great as always. Here’s something I learned a couple of years ago that I wish I learned decades ago: <strong>You can just hold the crotch of your one piece swimsuit to the side if you need to pee. </strong>No need to take the whole thing off!”</p><p>I believe this is in response to us saying we don’t like one pieces. </p><p><strong>Corinne</strong></p><p>Yes. I knew that. I do that. </p><p><strong>Virginia</strong></p><p>And you still don’t like one pieces?</p><p><strong>Corinne</strong></p><p>You’ve never done this? Were you not aware? </p><p><strong>Virginia</strong></p><p>I think I’ve done it, like, in a moment of panic, but I don’t think I realized it was a legit thing that we are all just doing with our one pieces. <strong>I have been fully taking one pieces on and off and hating my life.</strong></p><p><strong>Corinne</strong></p><p>Well, I do this. I still find that two piece are sometimes easier to deal with. </p><p><strong>Virginia</strong></p><p>Because you can just take it off like underwear, like one normally does. Well, Julia says this changed her life. I said, “I will read this and credit you appropriately for this swimsuit crotch gospel.” And she said, “Yes, please do the more people who know the better.” So, here we are. </p><p><strong>Corinne</strong></p><p>Yes. Thank you for this swimsuit crotch gospel.</p><p><strong>Virginia</strong></p><p>Just here to provide a full service experience. </p><p><strong>Corinne</strong></p><p>I am glad we’re announcing that, because everyone should know and feel empowered to do that.</p><p><strong>Virginia</strong></p><p>I think I’ve done it thinking, what am I doing? And now I do feel a sense of peace that it’s just like, this how you are supposed to pee in a one piece.</p><p><strong>Corinne</strong></p><p>Like I said last time, I’ve been wearing a long sleeve one piece. Like, there’s no WAY that’s coming off.</p><p><strong>Virginia</strong></p><p>Once you’re in, you’re in.</p><p><strong>Corinne</strong></p><p>You’re stuck. Sometimes if I’m too sweaty, I can’t even get it on.</p><p><strong>Virginia</strong></p><p>Alright. The second breaking news update is from commenter Kelly who posted:</p><blockquote><p><em><strong>Hi, I am the one who asked about frozen treats and I was trying to say in an Instagram answer short way that I put frozen cherries in a mug, microwave them for 60 seconds, then scoop rocky road on top and let the melty cherries and their juices mix with the chocolate ice cream. </strong></em></p></blockquote><p><strong>Corinne</strong></p><p>Okay, that sounds freaking amazing. So embarrassed for us that we did not figure that out.</p><p><strong>Virginia</strong></p><p>We apparently could not read that day.</p><p><strong>Corinne</strong></p><p>Kelly did such a good job! She really sent us this delicious treat tip. I’m a cherry super fan, so I really want to try this. And yes, we just totally missed it. </p><p><strong>Virginia</strong></p><p>Other commenters were like, “You guys, it was ‘microwave for 60 seconds,’ like that’s how you thaw the cherries.” But no one else had put it together with the Rocky Road ice cream, which…</p><p><strong>Corinne</strong></p><p>I know. I just totally missed that it was all one thing. And I love that it’s a multi ingredient frozen treat.</p><p><strong>Virginia</strong></p><p> She just set a new bar for how I want to operate with frozen desserts. </p><p><strong>Corinne</strong></p><p>Yes. I really want to try this. Sounds delicious. Thanks for the tip, Kelly, and sorry that we really bungled that.</p><p><strong>Virginia</strong></p><p>Okay, let’s do some questions. I’ll read the first one because it is for you. This person writes,</p><blockquote><p><em><strong>I’m curious to hear Corinne’s thoughts on sports with weight classes like powerlifting. I love Olympic lifting, but weight classes keep me from competing because of my scale issues.</strong></em></p></blockquote><p><strong>Corinne</strong></p><p>Yeah, this is such a great question. I have so many thoughts about it. I also just want to say: I’m relatively new to the sport, and I’m not an expert, so I definitely might get some things wrong. </p><p>So powerlifting competitions have weight classes. At the meet I did, the top three lifters from each weight class get prizes, and then there’s also a prize for best lifter overall. They use some complicated math formula to calculate who is the best lifter based on how much they lift taking into account body weight. </p><p><strong>Virginia</strong></p><p>Oh, because <a href="https://patreon.com/posts/140039655" target="_blank">as you explained to us</a>, the bigger you are, the more you can lift. </p><p><strong>Corinne</strong></p><p>Yeah. Although, I’m sure we’ll get people writing in because there are a bunch of powerlifting fans in the Burnt Toast community. And I’ve heard that past a certain point, that’s not really right. Like it might actually <em>disadvantage</em> people in much bigger bodies.</p><p>It’s also all in kilograms. So, the heaviest class was 110+ kilograms which is like, around 240 pounds. I’m way beyond that. So first of all, I’m not nervous about making weight or something because, like, it’s just not even close. </p><p><strong>Virginia</strong></p><p>You knew you were firmly over the threshold. </p><p><strong>Corinne</strong></p><p>I don’t need to worry about that.</p><p>The meet that I went to, when you have to weigh in, you just went into a private room with someone and stepped on a scale. And it was in kilograms, so it means nothing to me. I have no idea what those numbers mean.</p><p>But I did think about it, because the roster is publicly available. So yeah, anyone who knows me could look up the roster and find out how much I weigh. </p><p><strong>Virginia</strong></p><p>Especially if they know the metric system.</p><p><strong>Corinne</strong></p><p>Yeah, or can Google.</p><p><strong>Virginia</strong></p><p>That is personal information that is being displayed publicly. That is uncomfortable. </p><p><strong>Corinne</strong></p><p><strong>I just decided I was more interested in competing than worrying about that.</strong></p><p><strong>Virginia</strong></p><p>I have what is maybe a very basic question, but if you were on the line between two weight classes, is it like I want to be in the higher weight class or I want to be in the lower weight class relative to performance?</p><p><strong>Corinne</strong></p><p>Usually people want to make a lower weight class so that they’re competing with people who weigh less than them and presumably lifting more. </p><p><strong>Virginia</strong></p><p>Oh, so you they would have an advantage being like the higher weight. </p><p><strong>Corinne</strong></p><p>That’s the thinking, but for the meet that I did, if I had been in the weight class below mine, I wouldn’t have placed.</p><p><strong>Virginia</strong></p><p>Got it. There’s some variety of how skilled people are, how long they’ve been lifting, that kind of stuff is going to come into play, too. </p><p><strong>Corinne</strong></p><p>The meet that I did, I think the organizers pushed to have higher weight classes. They got rid of some of the lower weight classes—because they start really low, like around 95 pounds or something. So they got rid of some of the lower weight classes and added some higher ones, because some meets will only go up to, I would have to check, but it’s like 85 kilograms would be like the highest weight class, which is like, I don’t know, 180 pounds or something. </p><p><strong>Virginia</strong></p><p>I mean, yeah, if this matters, then that’s clearly not serving people.</p><p><strong>Corinne</strong></p><p>It is definitely an interesting, complicated issue. It also makes me think a lot about the <a href="https://patreon.com/posts/140045060" target="_blank">conversation with Martinus Evans</a> about accessibility. <strong>Who we are encouraging to participate in sports when there is a weight class for somebody who is well under 100 pounds, but not one for someone who is 300 pounds.</strong> </p><p><strong>Virginia</strong></p><p>Right. Right. That does say quite a lot. </p><p><strong>Corinne</strong></p><p>So, to the person who wrote this in: <strong>I would just say you should go for it. If you want to talk about it more, message me.</strong> Maybe also <a href="https://open.substack.com/users/4884634-julia-turshen?utm_source=mentions" target="_blank">Julia Turshen</a> would have something to say about this.</p><p><strong>Virginia</strong></p><p>I think she will. Julia, we will be awaiting your texts and comments. </p><p>And it is upsetting because this is a sport, <a href="https://patreon.com/posts/140039655" target="_blank">as you’ve written</a>, that should be very body size inclusive, like pro-larger bodies. So the fact that you’re still going to have to navigate anti-fatness in the way that a lot of these meets are structured is super disheartening. </p><p><strong>Corinne</strong></p><p>I do think the reason for weight classes is to try and make it fair, so you’re competing against people who are relatively your size. But it’s still hard to include all the natural body variations within that.<a href="https://virginiasolesmith.substack.com/p/you-dont-have-to-be-bleeding?utm_source=publication-search#footnote-1-136090623" target="_blank">1</a></p><p><strong>Virginia</strong></p><p>And I mean, it’s just so reductive, right? <strong>How many kilograms you weigh is just one aspect of your overall fitness and strength and performance and all of these things.</strong></p><p><strong>Corinne</strong></p><p>In a lot of meets, there are regular and also masters, which is over 40. So there are just different ways to divide people up to try and keep it fair.</p><p><strong>Virginia</strong></p><p>Interesting. There’s a lot here. </p><p>You want to read the next one?</p><h3><strong>Fat Life Questions</strong></h3><p><strong>Corinne</strong></p><p>Yes.</p><blockquote><p><em><strong>My body has changed so much in the last 15 years and I’m learning to be neutral about it and just buy new clothes or shoes or whatever I need in the body I am in now. I’ve gotten pretty good at this except for my wedding rings. I like my wedding rings but my body is changing so frequently that constantly having them resized doesn’t feel viable. I bought a cheap stand in but it doesn’t feel the same. What do we do with the things that no longer fit but we also miss and don’t want to let go of entirely? I’m sure rings aren’t the only thing that fall into this category, but it’s the one I struggle with the most. Does anything fall into this category for you?</strong></em></p></blockquote><p><strong>Virginia</strong></p><p><strong>Okay, free list, this is where we leave you!</strong></p><p>If you want to hear our answer to this question and also get our thoughts on Bobby Parrish, you’re going to need to become a paid subscriber. Thank you for supporting anti-diet, body liberation journalism.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 17 Aug 2023 09:00:16 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>It's time for your August Indulgence Gospel! Corinne is here. We’re getting into power lifting, fruit rage, menstrual taboos and YouTubers telling you how to eat. </strong> </p><p>If you are already a paid subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and <a href="https://patreon.com/virginiasolesmith" target="_blank">on the Burnt Toast Patreon</a>.</p><p>If you are not a paid subscriber, you'll only get the first chunk. <strong>To hear the whole conversation or read the whole transcript, you'll need to become </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber</a></strong><strong>.</strong></p><p>Also, don't forget to <a href="https://bit.ly/m/virginiasolesmith" target="_blank">order</a> <a href="https://patreon.com/posts/140039279" target="_blank">Fat Talk: Parenting In the Age of Diet Culture</a>! Get<strong><a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank"> your signed copy now </a></strong><strong>from Split Rock Books (they ship anywhere in the USA).</strong> You can also order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere you like to buy books. (Or get the <a href="https://www.amazon.co.uk/Fat-Talk-Coming-diet-culture/dp/1804183105/ref=sr_1_1?crid=3SEALPO8ZWPJM&keywords=fat+talk+virginia+sole+smith&qid=1676540662&sprefix=fat+talk+virginia,aps,66&sr=8-1" target="_blank">UK edition</a> or the <a href="https://bit.ly/fattalklibrofm" target="_blank">audiobook</a>!) </p><p><em>Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctosr, or any kind of health care providers. The conversation you're about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER </strong></p><p><strong>OTHER LINKS</strong></p><p><a href="https://patreon.com/posts/140045051" target="_blank">last month’s Indulgence Gospel</a></p><p>our <a href="https://patreon.com/posts/140045060" target="_blank">conversation with Martinus Evans</a></p><p>Corinne's <a href="https://patreon.com/posts/140039655" target="_blank">writing on power lifting</a></p><p><a href="https://www.instagram.com/stories/highlights/17920553051360645/" target="_blank">Mia O’Malley beach chair highlight</a></p><p>fat friendly chairs <a href="https://www.target.com/p/flash-furniture-ingrid-set-of-2-commercial-grade-windsor-dining-chairs-solid-wood-armless-spindle-back-restaurant-dining-chairs/-/A-88491977?preselect=88491976#lnk=sametab" target="_blank"> from Target</a></p><p><a href="https://pubmed.ncbi.nlm.nih.gov/36106832/" target="_blank">study</a> on athletic performance and menstrual cycles</p><p> Serena Williams was <a href="https://www.bbc.com/news/health-39653672" target="_blank">winning tennis matches while pregnant</a>.</p><p>Virginia's menstrual taboos piece for <em><a href="https://www.scientificamerican.com/article/what-is-the-point-of-a-period/" target="_blank">Scientific American</a></em></p><p><a href="https://www.yummytoddlerfood.com/when-picky-eating-isnt-a-problem/" target="_blank">Amy Palanjian</a></p><p><a href="https://wray.nyc/" target="_blank">Wray</a></p><p><a href="https://www.universalstandard.com/products/iconic-geneva-dress-deep-sea?variant=39786764664878&utm_source=google&utm_medium=cpc&utm_campaign=Shopping_Brand_Standard_All_ACQ_tROAS&utm_campaignid=19684614918&utm_adgroupid=145676703509&utm_term=&utm_content=648220929330&gclid=CjwKCAjw5_GmBhBIEiwA5QSMxNheiNUbk0Wq_Clt7uvANmv-WqMI9QkDjOP0zRAW2zWv4XzFscYvsRoC4UIQAvD_BwE" target="_blank">Geneva dress</a>.</p><p><a href="https://patreon.com/posts/140039511" target="_blank">our New York City weekend</a>,</p><p><a href="https://www.tinydollhousenewyorkcity.com/" target="_blank">Tiny Dollhouse store</a></p><p><a href="https://shinybynature.com/" target="_blank">Shiny By Nature</a> socks for fat calves </p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><p>---</p><p><strong>Virginia</strong></p><p>So, Corinne, how are you?</p><p><strong>Corinne</strong></p><p>I’m doing good. I’m trying to think of something to talk about besides the weather, because it’s just been really, really hot here.</p><p><strong>Virginia</strong></p><p>I feel like every week the newspaper is like, “It was the hottest day in the history of the world yesterday.” And yeah, we all just hold on for dear life because the planet is burning. </p><p><strong>Corinne</strong></p><p>Feeling a lot of climate anxiety.</p><p><strong>Virginia</strong></p><p>Well, I have two updates for us based on <a href="https://patreon.com/posts/140045051" target="_blank">last month’s Indulgence Gospel</a>.</p><p>One is a very important text I received from <a href="https://open.substack.com/users/4884634-julia-turshen?utm_source=mentions" target="_blank">Julia Turshen</a>, friend of the show, cookbook author, friend of my heart. She texted to say, “I listened to Indulgence Gospel, great as always. Here’s something I learned a couple of years ago that I wish I learned decades ago: <strong>You can just hold the crotch of your one piece swimsuit to the side if you need to pee. </strong>No need to take the whole thing off!”</p><p>I believe this is in response to us saying we don’t like one pieces. </p><p><strong>Corinne</strong></p><p>Yes. I knew that. I do that. </p><p><strong>Virginia</strong></p><p>And you still don’t like one pieces?</p><p><strong>Corinne</strong></p><p>You’ve never done this? Were you not aware? </p><p><strong>Virginia</strong></p><p>I think I’ve done it, like, in a moment of panic, but I don’t think I realized it was a legit thing that we are all just doing with our one pieces. <strong>I have been fully taking one pieces on and off and hating my life.</strong></p><p><strong>Corinne</strong></p><p>Well, I do this. I still find that two piece are sometimes easier to deal with. </p><p><strong>Virginia</strong></p><p>Because you can just take it off like underwear, like one normally does. Well, Julia says this changed her life. I said, “I will read this and credit you appropriately for this swimsuit crotch gospel.” And she said, “Yes, please do the more people who know the better.” So, here we are. </p><p><strong>Corinne</strong></p><p>Yes. Thank you for this swimsuit crotch gospel.</p><p><strong>Virginia</strong></p><p>Just here to provide a full service experience. </p><p><strong>Corinne</strong></p><p>I am glad we’re announcing that, because everyone should know and feel empowered to do that.</p><p><strong>Virginia</strong></p><p>I think I’ve done it thinking, what am I doing? And now I do feel a sense of peace that it’s just like, this how you are supposed to pee in a one piece.</p><p><strong>Corinne</strong></p><p>Like I said last time, I’ve been wearing a long sleeve one piece. Like, there’s no WAY that’s coming off.</p><p><strong>Virginia</strong></p><p>Once you’re in, you’re in.</p><p><strong>Corinne</strong></p><p>You’re stuck. Sometimes if I’m too sweaty, I can’t even get it on.</p><p><strong>Virginia</strong></p><p>Alright. The second breaking news update is from commenter Kelly who posted:</p><blockquote><p><em><strong>Hi, I am the one who asked about frozen treats and I was trying to say in an Instagram answer short way that I put frozen cherries in a mug, microwave them for 60 seconds, then scoop rocky road on top and let the melty cherries and their juices mix with the chocolate ice cream. </strong></em></p></blockquote><p><strong>Corinne</strong></p><p>Okay, that sounds freaking amazing. So embarrassed for us that we did not figure that out.</p><p><strong>Virginia</strong></p><p>We apparently could not read that day.</p><p><strong>Corinne</strong></p><p>Kelly did such a good job! She really sent us this delicious treat tip. I’m a cherry super fan, so I really want to try this. And yes, we just totally missed it. </p><p><strong>Virginia</strong></p><p>Other commenters were like, “You guys, it was ‘microwave for 60 seconds,’ like that’s how you thaw the cherries.” But no one else had put it together with the Rocky Road ice cream, which…</p><p><strong>Corinne</strong></p><p>I know. I just totally missed that it was all one thing. And I love that it’s a multi ingredient frozen treat.</p><p><strong>Virginia</strong></p><p> She just set a new bar for how I want to operate with frozen desserts. </p><p><strong>Corinne</strong></p><p>Yes. I really want to try this. Sounds delicious. Thanks for the tip, Kelly, and sorry that we really bungled that.</p><p><strong>Virginia</strong></p><p>Okay, let’s do some questions. I’ll read the first one because it is for you. This person writes,</p><blockquote><p><em><strong>I’m curious to hear Corinne’s thoughts on sports with weight classes like powerlifting. I love Olympic lifting, but weight classes keep me from competing because of my scale issues.</strong></em></p></blockquote><p><strong>Corinne</strong></p><p>Yeah, this is such a great question. I have so many thoughts about it. I also just want to say: I’m relatively new to the sport, and I’m not an expert, so I definitely might get some things wrong. </p><p>So powerlifting competitions have weight classes. At the meet I did, the top three lifters from each weight class get prizes, and then there’s also a prize for best lifter overall. They use some complicated math formula to calculate who is the best lifter based on how much they lift taking into account body weight. </p><p><strong>Virginia</strong></p><p>Oh, because <a href="https://patreon.com/posts/140039655" target="_blank">as you explained to us</a>, the bigger you are, the more you can lift. </p><p><strong>Corinne</strong></p><p>Yeah. Although, I’m sure we’ll get people writing in because there are a bunch of powerlifting fans in the Burnt Toast community. And I’ve heard that past a certain point, that’s not really right. Like it might actually <em>disadvantage</em> people in much bigger bodies.</p><p>It’s also all in kilograms. So, the heaviest class was 110+ kilograms which is like, around 240 pounds. I’m way beyond that. So first of all, I’m not nervous about making weight or something because, like, it’s just not even close. </p><p><strong>Virginia</strong></p><p>You knew you were firmly over the threshold. </p><p><strong>Corinne</strong></p><p>I don’t need to worry about that.</p><p>The meet that I went to, when you have to weigh in, you just went into a private room with someone and stepped on a scale. And it was in kilograms, so it means nothing to me. I have no idea what those numbers mean.</p><p>But I did think about it, because the roster is publicly available. So yeah, anyone who knows me could look up the roster and find out how much I weigh. </p><p><strong>Virginia</strong></p><p>Especially if they know the metric system.</p><p><strong>Corinne</strong></p><p>Yeah, or can Google.</p><p><strong>Virginia</strong></p><p>That is personal information that is being displayed publicly. That is uncomfortable. </p><p><strong>Corinne</strong></p><p><strong>I just decided I was more interested in competing than worrying about that.</strong></p><p><strong>Virginia</strong></p><p>I have what is maybe a very basic question, but if you were on the line between two weight classes, is it like I want to be in the higher weight class or I want to be in the lower weight class relative to performance?</p><p><strong>Corinne</strong></p><p>Usually people want to make a lower weight class so that they’re competing with people who weigh less than them and presumably lifting more. </p><p><strong>Virginia</strong></p><p>Oh, so you they would have an advantage being like the higher weight. </p><p><strong>Corinne</strong></p><p>That’s the thinking, but for the meet that I did, if I had been in the weight class below mine, I wouldn’t have placed.</p><p><strong>Virginia</strong></p><p>Got it. There’s some variety of how skilled people are, how long they’ve been lifting, that kind of stuff is going to come into play, too. </p><p><strong>Corinne</strong></p><p>The meet that I did, I think the organizers pushed to have higher weight classes. They got rid of some of the lower weight classes—because they start really low, like around 95 pounds or something. So they got rid of some of the lower weight classes and added some higher ones, because some meets will only go up to, I would have to check, but it’s like 85 kilograms would be like the highest weight class, which is like, I don’t know, 180 pounds or something. </p><p><strong>Virginia</strong></p><p>I mean, yeah, if this matters, then that’s clearly not serving people.</p><p><strong>Corinne</strong></p><p>It is definitely an interesting, complicated issue. It also makes me think a lot about the <a href="https://patreon.com/posts/140045060" target="_blank">conversation with Martinus Evans</a> about accessibility. <strong>Who we are encouraging to participate in sports when there is a weight class for somebody who is well under 100 pounds, but not one for someone who is 300 pounds.</strong> </p><p><strong>Virginia</strong></p><p>Right. Right. That does say quite a lot. </p><p><strong>Corinne</strong></p><p>So, to the person who wrote this in: <strong>I would just say you should go for it. If you want to talk about it more, message me.</strong> Maybe also <a href="https://open.substack.com/users/4884634-julia-turshen?utm_source=mentions" target="_blank">Julia Turshen</a> would have something to say about this.</p><p><strong>Virginia</strong></p><p>I think she will. Julia, we will be awaiting your texts and comments. </p><p>And it is upsetting because this is a sport, <a href="https://patreon.com/posts/140039655" target="_blank">as you’ve written</a>, that should be very body size inclusive, like pro-larger bodies. So the fact that you’re still going to have to navigate anti-fatness in the way that a lot of these meets are structured is super disheartening. </p><p><strong>Corinne</strong></p><p>I do think the reason for weight classes is to try and make it fair, so you’re competing against people who are relatively your size. But it’s still hard to include all the natural body variations within that.<a href="https://virginiasolesmith.substack.com/p/you-dont-have-to-be-bleeding?utm_source=publication-search#footnote-1-136090623" target="_blank">1</a></p><p><strong>Virginia</strong></p><p>And I mean, it’s just so reductive, right? <strong>How many kilograms you weigh is just one aspect of your overall fitness and strength and performance and all of these things.</strong></p><p><strong>Corinne</strong></p><p>In a lot of meets, there are regular and also masters, which is over 40. So there are just different ways to divide people up to try and keep it fair.</p><p><strong>Virginia</strong></p><p>Interesting. There’s a lot here. </p><p>You want to read the next one?</p><h3><strong>Fat Life Questions</strong></h3><p><strong>Corinne</strong></p><p>Yes.</p><blockquote><p><em><strong>My body has changed so much in the last 15 years and I’m learning to be neutral about it and just buy new clothes or shoes or whatever I need in the body I am in now. I’ve gotten pretty good at this except for my wedding rings. I like my wedding rings but my body is changing so frequently that constantly having them resized doesn’t feel viable. I bought a cheap stand in but it doesn’t feel the same. What do we do with the things that no longer fit but we also miss and don’t want to let go of entirely? I’m sure rings aren’t the only thing that fall into this category, but it’s the one I struggle with the most. Does anything fall into this category for you?</strong></em></p></blockquote><p><strong>Virginia</strong></p><p><strong>Okay, free list, this is where we leave you!</strong></p><p>If you want to hear our answer to this question and also get our thoughts on Bobby Parrish, you’re going to need to become a paid subscriber. Thank you for supporting anti-diet, body liberation journalism.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] &quot;You Don&apos;t Have to Be Bleeding, You Could Just Not Want to Exercise.&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>It&apos;s time for your August Indulgence Gospel! Corinne is here. We’re getting into power lifting, fruit rage, menstrual taboos and YouTubers telling you how to eat.  If you are already a paid subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and on the Burnt Toast Patreon.If you are not a paid subscriber, you&apos;ll only get the first chunk. To hear the whole conversation or read the whole transcript, you&apos;ll need to become a paid Burnt Toast subscriber.Also, don&apos;t forget to order Fat Talk: Parenting In the Age of Diet Culture! Get your signed copy now from Split Rock Books (they ship anywhere in the USA). You can also order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, Kobo or anywhere you like to buy books. (Or get the UK edition or the audiobook!) Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctosr, or any kind of health care providers. The conversation you&apos;re about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER OTHER LINKSlast month’s Indulgence Gospelour conversation with Martinus EvansCorinne&apos;s writing on power liftingMia O’Malley beach chair highlightfat friendly chairs  from Targetstudy on athletic performance and menstrual cycles Serena Williams was winning tennis matches while pregnant.Virginia&apos;s menstrual taboos piece for Scientific AmericanAmy PalanjianWrayGeneva dress.our New York City weekend,Tiny Dollhouse storeShiny By Nature socks for fat calves CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!---VirginiaSo, Corinne, how are you?CorinneI’m doing good. I’m trying to think of something to talk about besides the weather, because it’s just been really, really hot here.VirginiaI feel like every week the newspaper is like, “It was the hottest day in the history of the world yesterday.” And yeah, we all just hold on for dear life because the planet is burning. CorinneFeeling a lot of climate anxiety.VirginiaWell, I have two updates for us based on last month’s Indulgence Gospel.One is a very important text I received from Julia Turshen, friend of the show, cookbook author, friend of my heart. She texted to say, “I listened to Indulgence Gospel, great as always. Here’s something I learned a couple of years ago that I wish I learned decades ago: You can just hold the crotch of your one piece swimsuit to the side if you need to pee. No need to take the whole thing off!”I believe this is in response to us saying we don’t like one pieces. CorinneYes. I knew that. I do that. VirginiaAnd you still don’t like one pieces?CorinneYou’ve never done this? Were you not aware? VirginiaI think I’ve done it, like, in a moment of panic, but I don’t think I realized it was a legit thing that we are all just doing with our one pieces. I have been fully taking one pieces on and off and hating my life.CorinneWell, I do this. I still find that two piece are sometimes easier to deal with. VirginiaBecause you can just take it off like underwear, like one normally does. Well, Julia says this changed her life. I said, “I will read this and credit you appropriately for this swimsuit crotch gospel.” And she said, “Yes, please do the more people who know the better.” So, here we are. CorinneYes. Thank you for this swimsuit crotch gospel.VirginiaJust here to provide a full service experience. CorinneI am glad we’re announcing that, because everyone should know and feel empowered to do that.VirginiaI think I’ve done it thinking, what am I doing? And now I do feel a sense of peace that it’s just like, this how you are supposed to pee in a one piece.CorinneLike I said last time, I’ve been wearing a long sleeve one piece. Like, there’s no WAY that’s coming off.VirginiaOnce you’re in, you’re in.CorinneYou’re stuck. Sometimes if I’m too sweaty, I can’t even get it on.VirginiaAlright. The second breaking news update is from commenter Kelly who posted:Hi, I am the one who asked about frozen treats and I was trying to say in an Instagram answer short way that I put frozen cherries in a mug, microwave them for 60 seconds, then scoop rocky road on top and let the melty cherries and their juices mix with the chocolate ice cream. CorinneOkay, that sounds freaking amazing. So embarrassed for us that we did not figure that out.VirginiaWe apparently could not read that day.CorinneKelly did such a good job! She really sent us this delicious treat tip. I’m a cherry super fan, so I really want to try this. And yes, we just totally missed it. VirginiaOther commenters were like, “You guys, it was ‘microwave for 60 seconds,’ like that’s how you thaw the cherries.” But no one else had put it together with the Rocky Road ice cream, which…CorinneI know. I just totally missed that it was all one thing. And I love that it’s a multi ingredient frozen treat.Virginia She just set a new bar for how I want to operate with frozen desserts. CorinneYes. I really want to try this. Sounds delicious. Thanks for the tip, Kelly, and sorry that we really bungled that.VirginiaOkay, let’s do some questions. I’ll read the first one because it is for you. This person writes,I’m curious to hear Corinne’s thoughts on sports with weight classes like powerlifting. I love Olympic lifting, but weight classes keep me from competing because of my scale issues.CorinneYeah, this is such a great question. I have so many thoughts about it. I also just want to say: I’m relatively new to the sport, and I’m not an expert, so I definitely might get some things wrong. So powerlifting competitions have weight classes. At the meet I did, the top three lifters from each weight class get prizes, and then there’s also a prize for best lifter overall. They use some complicated math formula to calculate who is the best lifter based on how much they lift taking into account body weight. VirginiaOh, because as you explained to us, the bigger you are, the more you can lift. CorinneYeah. Although, I’m sure we’ll get people writing in because there are a bunch of powerlifting fans in the Burnt Toast community. And I’ve heard that past a certain point, that’s not really right. Like it might actually disadvantage people in much bigger bodies.It’s also all in kilograms. So, the heaviest class was 110+ kilograms which is like, around 240 pounds. I’m way beyond that. So first of all, I’m not nervous about making weight or something because, like, it’s just not even close. VirginiaYou knew you were firmly over the threshold. CorinneI don’t need to worry about that.The meet that I went to, when you have to weigh in, you just went into a private room with someone and stepped on a scale. And it was in kilograms, so it means nothing to me. I have no idea what those numbers mean.But I did think about it, because the roster is publicly available. So yeah, anyone who knows me could look up the roster and find out how much I weigh. VirginiaEspecially if they know the metric system.CorinneYeah, or can Google.VirginiaThat is personal information that is being displayed publicly. That is uncomfortable. CorinneI just decided I was more interested in competing than worrying about that.VirginiaI have what is maybe a very basic question, but if you were on the line between two weight classes, is it like I want to be in the higher weight class or I want to be in the lower weight class relative to performance?CorinneUsually people want to make a lower weight class so that they’re competing with people who weigh less than them and presumably lifting more. VirginiaOh, so you they would have an advantage being like the higher weight. CorinneThat’s the thinking, but for the meet that I did, if I had been in the weight class below mine, I wouldn’t have placed.VirginiaGot it. There’s some variety of how skilled people are, how long they’ve been lifting, that kind of stuff is going to come into play, too. CorinneThe meet that I did, I think the organizers pushed to have higher weight classes. They got rid of some of the lower weight classes—because they start really low, like around 95 pounds or something. So they got rid of some of the lower weight classes and added some higher ones, because some meets will only go up to, I would have to check, but it’s like 85 kilograms would be like the highest weight class, which is like, I don’t know, 180 pounds or something. VirginiaI mean, yeah, if this matters, then that’s clearly not serving people.CorinneIt is definitely an interesting, complicated issue. It also makes me think a lot about the conversation with Martinus Evans about accessibility. Who we are encouraging to participate in sports when there is a weight class for somebody who is well under 100 pounds, but not one for someone who is 300 pounds. VirginiaRight. Right. That does say quite a lot. CorinneSo, to the person who wrote this in: I would just say you should go for it. If you want to talk about it more, message me. Maybe also Julia Turshen would have something to say about this.VirginiaI think she will. Julia, we will be awaiting your texts and comments. And it is upsetting because this is a sport, as you’ve written, that should be very body size inclusive, like pro-larger bodies. So the fact that you’re still going to have to navigate anti-fatness in the way that a lot of these meets are structured is super disheartening. CorinneI do think the reason for weight classes is to try and make it fair, so you’re competing against people who are relatively your size. But it’s still hard to include all the natural body variations within that.1VirginiaAnd I mean, it’s just so reductive, right? How many kilograms you weigh is just one aspect of your overall fitness and strength and performance and all of these things.CorinneIn a lot of meets, there are regular and also masters, which is over 40. So there are just different ways to divide people up to try and keep it fair.VirginiaInteresting. There’s a lot here. You want to read the next one?Fat Life QuestionsCorinneYes.My body has changed so much in the last 15 years and I’m learning to be neutral about it and just buy new clothes or shoes or whatever I need in the body I am in now. I’ve gotten pretty good at this except for my wedding rings. I like my wedding rings but my body is changing so frequently that constantly having them resized doesn’t feel viable. I bought a cheap stand in but it doesn’t feel the same. What do we do with the things that no longer fit but we also miss and don’t want to let go of entirely? I’m sure rings aren’t the only thing that fall into this category, but it’s the one I struggle with the most. Does anything fall into this category for you?VirginiaOkay, free list, this is where we leave you!If you want to hear our answer to this question and also get our thoughts on Bobby Parrish, you’re going to need to become a paid subscriber. Thank you for supporting anti-diet, body liberation journalism.</itunes:summary>
      <itunes:subtitle>It&apos;s time for your August Indulgence Gospel! Corinne is here. We’re getting into power lifting, fruit rage, menstrual taboos and YouTubers telling you how to eat.  If you are already a paid subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and on the Burnt Toast Patreon.If you are not a paid subscriber, you&apos;ll only get the first chunk. To hear the whole conversation or read the whole transcript, you&apos;ll need to become a paid Burnt Toast subscriber.Also, don&apos;t forget to order Fat Talk: Parenting In the Age of Diet Culture! Get your signed copy now from Split Rock Books (they ship anywhere in the USA). You can also order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, Kobo or anywhere you like to buy books. (Or get the UK edition or the audiobook!) Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctosr, or any kind of health care providers. The conversation you&apos;re about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER OTHER LINKSlast month’s Indulgence Gospelour conversation with Martinus EvansCorinne&apos;s writing on power liftingMia O’Malley beach chair highlightfat friendly chairs  from Targetstudy on athletic performance and menstrual cycles Serena Williams was winning tennis matches while pregnant.Virginia&apos;s menstrual taboos piece for Scientific AmericanAmy PalanjianWrayGeneva dress.our New York City weekend,Tiny Dollhouse storeShiny By Nature socks for fat calves CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!---VirginiaSo, Corinne, how are you?CorinneI’m doing good. I’m trying to think of something to talk about besides the weather, because it’s just been really, really hot here.VirginiaI feel like every week the newspaper is like, “It was the hottest day in the history of the world yesterday.” And yeah, we all just hold on for dear life because the planet is burning. CorinneFeeling a lot of climate anxiety.VirginiaWell, I have two updates for us based on last month’s Indulgence Gospel.One is a very important text I received from Julia Turshen, friend of the show, cookbook author, friend of my heart. She texted to say, “I listened to Indulgence Gospel, great as always. Here’s something I learned a couple of years ago that I wish I learned decades ago: You can just hold the crotch of your one piece swimsuit to the side if you need to pee. No need to take the whole thing off!”I believe this is in response to us saying we don’t like one pieces. CorinneYes. I knew that. I do that. VirginiaAnd you still don’t like one pieces?CorinneYou’ve never done this? Were you not aware? VirginiaI think I’ve done it, like, in a moment of panic, but I don’t think I realized it was a legit thing that we are all just doing with our one pieces. I have been fully taking one pieces on and off and hating my life.CorinneWell, I do this. I still find that two piece are sometimes easier to deal with. VirginiaBecause you can just take it off like underwear, like one normally does. Well, Julia says this changed her life. I said, “I will read this and credit you appropriately for this swimsuit crotch gospel.” And she said, “Yes, please do the more people who know the better.” So, here we are. CorinneYes. Thank you for this swimsuit crotch gospel.VirginiaJust here to provide a full service experience. CorinneI am glad we’re announcing that, because everyone should know and feel empowered to do that.VirginiaI think I’ve done it thinking, what am I doing? And now I do feel a sense of peace that it’s just like, this how you are supposed to pee in a one piece.CorinneLike I said last time, I’ve been wearing a long sleeve one piece. Like, there’s no WAY that’s coming off.VirginiaOnce you’re in, you’re in.CorinneYou’re stuck. Sometimes if I’m too sweaty, I can’t even get it on.VirginiaAlright. The second breaking news update is from commenter Kelly who posted:Hi, I am the one who asked about frozen treats and I was trying to say in an Instagram answer short way that I put frozen cherries in a mug, microwave them for 60 seconds, then scoop rocky road on top and let the melty cherries and their juices mix with the chocolate ice cream. CorinneOkay, that sounds freaking amazing. So embarrassed for us that we did not figure that out.VirginiaWe apparently could not read that day.CorinneKelly did such a good job! She really sent us this delicious treat tip. I’m a cherry super fan, so I really want to try this. And yes, we just totally missed it. VirginiaOther commenters were like, “You guys, it was ‘microwave for 60 seconds,’ like that’s how you thaw the cherries.” But no one else had put it together with the Rocky Road ice cream, which…CorinneI know. I just totally missed that it was all one thing. And I love that it’s a multi ingredient frozen treat.Virginia She just set a new bar for how I want to operate with frozen desserts. CorinneYes. I really want to try this. Sounds delicious. Thanks for the tip, Kelly, and sorry that we really bungled that.VirginiaOkay, let’s do some questions. I’ll read the first one because it is for you. This person writes,I’m curious to hear Corinne’s thoughts on sports with weight classes like powerlifting. I love Olympic lifting, but weight classes keep me from competing because of my scale issues.CorinneYeah, this is such a great question. I have so many thoughts about it. I also just want to say: I’m relatively new to the sport, and I’m not an expert, so I definitely might get some things wrong. So powerlifting competitions have weight classes. At the meet I did, the top three lifters from each weight class get prizes, and then there’s also a prize for best lifter overall. They use some complicated math formula to calculate who is the best lifter based on how much they lift taking into account body weight. VirginiaOh, because as you explained to us, the bigger you are, the more you can lift. CorinneYeah. Although, I’m sure we’ll get people writing in because there are a bunch of powerlifting fans in the Burnt Toast community. And I’ve heard that past a certain point, that’s not really right. Like it might actually disadvantage people in much bigger bodies.It’s also all in kilograms. So, the heaviest class was 110+ kilograms which is like, around 240 pounds. I’m way beyond that. So first of all, I’m not nervous about making weight or something because, like, it’s just not even close. VirginiaYou knew you were firmly over the threshold. CorinneI don’t need to worry about that.The meet that I went to, when you have to weigh in, you just went into a private room with someone and stepped on a scale. And it was in kilograms, so it means nothing to me. I have no idea what those numbers mean.But I did think about it, because the roster is publicly available. So yeah, anyone who knows me could look up the roster and find out how much I weigh. VirginiaEspecially if they know the metric system.CorinneYeah, or can Google.VirginiaThat is personal information that is being displayed publicly. That is uncomfortable. CorinneI just decided I was more interested in competing than worrying about that.VirginiaI have what is maybe a very basic question, but if you were on the line between two weight classes, is it like I want to be in the higher weight class or I want to be in the lower weight class relative to performance?CorinneUsually people want to make a lower weight class so that they’re competing with people who weigh less than them and presumably lifting more. VirginiaOh, so you they would have an advantage being like the higher weight. CorinneThat’s the thinking, but for the meet that I did, if I had been in the weight class below mine, I wouldn’t have placed.VirginiaGot it. There’s some variety of how skilled people are, how long they’ve been lifting, that kind of stuff is going to come into play, too. CorinneThe meet that I did, I think the organizers pushed to have higher weight classes. They got rid of some of the lower weight classes—because they start really low, like around 95 pounds or something. So they got rid of some of the lower weight classes and added some higher ones, because some meets will only go up to, I would have to check, but it’s like 85 kilograms would be like the highest weight class, which is like, I don’t know, 180 pounds or something. VirginiaI mean, yeah, if this matters, then that’s clearly not serving people.CorinneIt is definitely an interesting, complicated issue. It also makes me think a lot about the conversation with Martinus Evans about accessibility. Who we are encouraging to participate in sports when there is a weight class for somebody who is well under 100 pounds, but not one for someone who is 300 pounds. VirginiaRight. Right. That does say quite a lot. CorinneSo, to the person who wrote this in: I would just say you should go for it. If you want to talk about it more, message me. Maybe also Julia Turshen would have something to say about this.VirginiaI think she will. Julia, we will be awaiting your texts and comments. And it is upsetting because this is a sport, as you’ve written, that should be very body size inclusive, like pro-larger bodies. So the fact that you’re still going to have to navigate anti-fatness in the way that a lot of these meets are structured is super disheartening. CorinneI do think the reason for weight classes is to try and make it fair, so you’re competing against people who are relatively your size. But it’s still hard to include all the natural body variations within that.1VirginiaAnd I mean, it’s just so reductive, right? How many kilograms you weigh is just one aspect of your overall fitness and strength and performance and all of these things.CorinneIn a lot of meets, there are regular and also masters, which is over 40. So there are just different ways to divide people up to try and keep it fair.VirginiaInteresting. There’s a lot here. You want to read the next one?Fat Life QuestionsCorinneYes.My body has changed so much in the last 15 years and I’m learning to be neutral about it and just buy new clothes or shoes or whatever I need in the body I am in now. I’ve gotten pretty good at this except for my wedding rings. I like my wedding rings but my body is changing so frequently that constantly having them resized doesn’t feel viable. I bought a cheap stand in but it doesn’t feel the same. What do we do with the things that no longer fit but we also miss and don’t want to let go of entirely? I’m sure rings aren’t the only thing that fall into this category, but it’s the one I struggle with the most. Does anything fall into this category for you?VirginiaOkay, free list, this is where we leave you!If you want to hear our answer to this question and also get our thoughts on Bobby Parrish, you’re going to need to become a paid subscriber. Thank you for supporting anti-diet, body liberation journalism.</itunes:subtitle>
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      <itunes:episode>107</itunes:episode>
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      <title>It’s Not Your Body, It’s the Towel.</title>
      <description><![CDATA[<p><strong>Today Virginia is chatting with </strong>Mary Carney, the founder of<a href="https://wearetowel.com/" target="_blank"> Towel</a>, a new size inclusive lifestyle brand. Because a towel that doesn't wrap around your body is just a classic example of anti-fat bias in action. </p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber </a></strong><strong>to get all of Virginia's reporting and bonus subscriber-only episodes—including the director's cut of this conversation where VA and AHP answer all of your gardening questions. </strong></p><p><em><strong>Disclaimer: </strong></em><em>Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><a href="https://wearetowel.com/" target="_blank">Towel</a></p><p>Meet the towels: <a href="https://wearetowel.com/collections/towels" target="_blank">Ava, Joni, and Gemma</a></p><p>Towel <a href="https://www.instagram.com/wearetowel/" target="_blank">on Instagram</a><a href="https://wearetowel.com/" target="_blank"> </a></p><p>BT <a href="https://patreon.com/posts/140039282" target="_blank">episode</a> on Old Navy's failed plus size promises</p><p><a href="https://patreon.com/posts/140045148" target="_blank">Mia O’Malley</a> on making sure your life fits your body</p><p>we <a href="https://patreon.com/posts/140045051" target="_blank">have mentioned chairs</a></p><p><a href="https://reallybigtowelco.com/" target="_blank">Really Big Towel</a></p><p><a href="https://www.target.com/p/women-39-s-beautifully-soft-short-sleeve-notch-collar-top-and-shorts-pajama-set-stars-above-8482-black-xs/-/A-54159315" target="_blank">the viral pajamas</a></p><p>Maddeningly, Virginia's jumpsuit seems to have sold out right before publishing, BUT there is a really good <a href="https://www.facebook.com/groups/251787755769968" target="_blank">buy / sell / trade group for Universal Standard on Facebook</a>. </p><p><em>FAT TALK</em> is out! <a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Order your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. You can also order the audio book from <a href="http://Libro.fm" target="_blank">Libro.fm</a> or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><h3><strong>Episode 106 Transcript</strong></h3><p><strong>Mary</strong></p><p>So I got out of the shower last year and I had a towel and it didn’t wrap around my body. And I was like, enough is enough. Someone has to fix this. This is a towel. Something I use every single day. I was standing there, just out of the shower and I was like, well, some of my towels are in the wash. Some of them are a <em>little</em> bigger. This one happened to be one from childhood, ironically. But it doesn’t wrap around my body. And I know that I’m not the only person who experiences this. So in that moment, I was set. <strong>I was like, I’m going to make towels. It’s should be pretty simple.</strong> In hindsight it’s not simple, but…</p><p><strong>Virginia</strong></p><p>It really feels like it would be! It’s one piece of fabric.</p><p><strong>Mary</strong></p><p>Yes, it does, right? It’s one piece of fabric. I was just like, “Why hasn’t anybody done this?” So in that moment, I decided to name it <a href="https://wearetowel.com/" target="_blank">Towel </a>because I was like, it’s so simple. It’s an essential. It’s pretty ironic, as well, that it is just one strip of fabric and yet, this one strip of fabric we have in our houses doesn’t fit many, many bodies. And so Towel was conceived.</p><p>My first step, because I really love designing and branding is, was to build <a href="https://www.instagram.com/wearetowel/" target="_blank">an Instagram</a> and start to build community. What I realized then is that there are actually so many more people resonating with this idea than I even imagined. At that point, I think, it became about more than even towels. <strong>This is a community and these people deserve more in terms of access to essentials and clothing. </strong></p><p>For me, working in the fashion industry, I’ve seen small brands trying to start and know what’s involved. So, a towel is just one item to focus on. I was like, I think I can do that well, and yeah, here we are. </p><p>So this past spring, we successfully funded a Kickstarter, which is amazing. We had 695 backers, and we raised just over $72,000.</p><p><strong>Virginia</strong></p><p>Wow. Congratulations. </p><p><strong>Mary</strong></p><p>Thank you. </p><p><strong>Virginia</strong></p><p>So now the towels are going into production?</p><p><strong>Mary</strong></p><p>Yes. So that round of funding was essentially to launch us into the industry, but also to get the production run started. I want Towel to be a lifestyle brand. There are many more items that we can expand on, but right now, it’s just towels. </p><p>So yes, the production is happening. We’ve had a couple of bumps in the road, but I’m working with a great team to make it happen and they will hopefully be here within a month. We have things going on in the back end.</p><p><strong>Virginia</strong></p><p>So we are recording this at the end of July and your episode is going to run in August or September. So, as people are listening, towels will either be here soon or may already be here. You are very close to realizing your towel dreams if you are someone looking for this kind of towel, which I definitely am. I can’t even tell you how many nice hotels I go to and the towels are like a travesty, right? A travesty!</p><p><strong>Mary</strong></p><p>It’s in every house, at the pool, at the spa. <strong>And because they don’t have it at the spa or they’re not provided at the hotel, that makes people in larger bodies have to do more work when they enter those spaces, right? </strong>They either have to bring a towel or they know that they’re going to prepare themselves to be uncomfortable. Maybe they bring a robe. I would love for one day where all bodies can go into spaces and they know that they’re going to have a towel that’s going to wrap around their body so they’re able to have that comfort that everyone else has.</p><p><strong>Virginia</strong></p><p>Yeah, anytime I’m in a nice hotel and the towel does not wrap around me I just think, how much am I paying? And I can’t dry myself? This is ridiculous.</p><p><strong>Mary</strong></p><p>No, no, it’s crazy. I used to do a lot of road trips with my family as a child from the Midwest. I grew up with a dad who was in a larger body and I just remember as a kid, we would bring our own towels for him, or his robe. I think as a kid I didn’t quite understand it. And then when it came time, growing into teenage adulthood, you remember when your towel begins to not fit you. And everyone deserves to have that experience of it fitting, right? There’s so much emotion that go into it, as well. <strong>There is a lot of healing of child wounds in this brand for me</strong>.</p><p><strong>Virginia</strong></p><p>Definitely. </p><p><strong>Mary</strong></p><p>Hopefully, for other people, too. <strong>I have a friend who has one of my samples right now. And she told me that the first time she put it on, she cried.</strong> She said it was the only towel that she’s ever had that actually fit her.</p><p><strong>Virginia</strong></p><p>That’s so powerful.</p><p><strong>Mary</strong></p><p>I think that this is something that is not only for the fat community and people in larger bodies, it’s for everyone. Because I want my children and your children to grow up knowing that their body is great and all bodies are good bodies, which is what Towel’s mission is. I think just having that message around the house is nice.</p><p><strong>Virginia</strong></p><p>Whether it’s clothes or whatever it is, these things that we buy should fit our bodies, we shouldn’t be feeling like our bodies don’t fit into these spaces or fit into into these things. That’s such an important shift to make.</p><p><strong>Mary</strong></p><p>I’ve seen a couple of TikToks online where influencers have a towel wrapped around and it doesn’t fully close. And they say out loud, “my goal is to be small enough to fit into the towel.” And it’s like, let’s flip the narrative. <strong>It’s not your body, it’s the towel.</strong> </p><p><strong>Virginia</strong></p><p>Why do you have to meet the standards of this terry cloth?</p><p><strong>Mary</strong></p><p>Let’s just get better towels. And the same thing for jeans, pants, whatever. It’s not your body, it’s the clothes. So if the clothes don’t fit, let’s get new clothes, alter them, figure out a way. I know that’s not always accessible, but it’s definitely not your body’s fault.</p><p><strong>Virginia</strong></p><p>What you’re saying is really pretty radical because I think capitalism, and retail, has trained us as consumers to think we need to fit into what is being offered to us. You’re talking about something that would overhaul a lot of industries, if the industry is shifted to thinking, “How are we making products that are inclusive for all people?”</p><p><strong>Mary</strong></p><p>Yeah, absolutely. Old Navy specifically is one brand that comes to mind. I grew up lower middle class. Old Navy was kind of like my bread and butter when I was a kid. I loved Old Navy. I wanted to wear their swimsuits in the summer, and their bright, colorful campaigns, etc. I was really excited for their body diversity campaign.</p><p><strong>Virginia</strong></p><p>Bodequality was the most recent version. We did an <a href="https://patreon.com/posts/140039282" target="_blank">episode</a> on it.</p><p><strong>Mary</strong></p><p>When the Bodequality campaign came out, I was super excited, I was like, wow, this is beautiful. And I went into the store, and I tried on their pants and I was like, “Oh my God, these are terrible.”</p><p>I will say, I’m definitely more critical of fit than probably your everyday person because I understand how clothing fits. I understand how they’re made and the technical fit aspect especially. So when I tried on my size, which I believe was an 18, and I had to go up to at 20 or 22 for me to even zip them, I was like, “Something is wrong here.”</p><p>In that moment, it’s like, wow, I’m standing in this dressing room. <strong>I’m already in a vulnerable place, as we all are in dressing rooms.</strong> To be honest, I generally don’t even go into dressing rooms anymore. I don’t know if you do, but I buy my clothes online, I try them on at home, and I return them. But this day, I happened to be out and I was like, let me do it. And so I was in the dressing room and I think I had like five or six jeans and none of them zipped up in my size. And I’m saying that in air quotes, because sizing is all just—it’s all made up, all of it is made up. </p><p>But the fact that they rolled out this campaign that was supposed to be accessible or they were saying, like, we are including all people. I know, because my background is in design, that it’s not my body, it’s actually that the technical design and the pattern making were wrong. But people don’t know that. They’re gonna go in, they’re gonna feel bad about themselves. Even if they do fit, they’re kind of uncomfortable.</p><p>And anyways, at the end of it, we know it flopped, we all know what happened. They ended up pulling a lot of the sizes off the floor. <strong>I think that they ended up claiming that the community had failed them. But it was like, you failed us!</strong> We didn’t have clothes. And not only that, we were in a space where you actually made us feel worse about ourselves because your sizing was incorrect. </p><p><strong>Virginia</strong></p><p>I just want to jump in quickly and say, it’s not that it’s a problem to be like, “I think of myself as an 18 and I’m in the 22.” <strong>The problem is the person who wears the 22 now needs the 24. And the person who wears the 24 doesn’t even have a size in the store anymore.</strong> That’s the problem when you need to size up.</p><p><strong>Mary</strong></p><p>Exactly, exactly. When we have sizing standards, they’re all made up and it back dates even probably to like the 50’s, 60’s, 70’s, 80’s. And designers follow a standard. They follow their company standard and just as with any family, the company generationally changes. There are certain brands where you’re like, “Oh, I know that’s not going to fit me, because their size standard is not made for my body.”</p><p>There’s also something that’s called vanity sizing. Vanity sizing is when they take a size that’s traditionally a larger fit and they put a smaller label on it. And so if you see the smaller size and you normally wear a bigger size, when you go to their store, you wear the smaller size. <strong>They’re using fatphobia to make you feel bad about yourself to shop at their store.</strong> And it happens all the time.</p><p>It’s hard because I know sizing and I know pattern making, but there is this twinge of this old thinking that when I fit a smaller size, there’s a little bit of boost. You’re constantly deconstructing that. </p><p><strong>Virginia</strong></p><p>There’s a weird intersection, too, then, of the vanity sizing, which is training us all to think we wear smaller sizes than we do—using air quotes because sizing, as you said, is all made up—combined with the fact that in the plus size range, you’re sizing up because they’re claiming they’ve added those bigger sizes, but they haven’t made them big enough. <strong>It’s like vanity sizing in both directions or something. I don’t know, it’s making my brain hurt.</strong></p><p><strong>Mary</strong></p><p>100 percent. Well, and that gets into extended sizing versus plus sizing, right? Extended sizing brands traditionally use a size medium or a median in their size range, and that’s traditionally on a straight size model. Then they’re going to grade the sizes up. They’re going to expand the sizes into plus sizing or their “extended sizing,” air quotes again. So that pattern is made off of a straight size body. Well, that doesn’t work for the extended sizing. So that’s why when you go in and buy something that you think is your size but it fits much smaller. It’s because of that extended sizing. Whereas in brands when they add in plus size, we can hope that they’re going to be fitting on a range of bodies, as well as plus sized bodies, and hopefully their pattern making is going to get better. </p><p><strong>Virginia</strong></p><p>Right? Fingers crossed. </p><p>Some brands are doing a much better job than others. And some brands really don’t seem to be trying.</p><p>I had <a href="https://patreon.com/posts/140045148" target="_blank">Mia O’Malley</a> on the podcast last year—she’s a fat fashion influencer and talks a lot about fat life in general. She talked about how often when we get stuck in these bad body feelings and feeling really at war with our body, it can really help to step back and say, is my life comfortable for my body?</p><p>I think what you’re doing with Towel is a great example of that because it’s really saying, do these things in my life support me? Does my chair at my desk fit my body? Does my car fit my body? Do my clothes fit, etc?</p><p>I’d love to hear you talk about what else beyond Towel, what else do you want to tackle that comes up so often in this space?</p><p><strong>Mary</strong></p><p>So many things. I know you <a href="https://patreon.com/posts/140045051" target="_blank">have mentioned chairs</a> previously, and I would definitely love to eventually design a chair. I think for now I’m going to try and stick to the soft goods category and the next thing I’d like to tackle is robes.</p><p><strong>Virginia</strong></p><p>Oh, great. </p><p><strong>Mary</strong></p><p><strong>I’ve never really had a robe that I like to wear. They’re either really silky and dainty and they feel kind of small and they always fall open.</strong> I tried to buy a robe from IKEA and it was their XXL and I think it still didn’t fit me, but here we are, right? So that is what I am going to tackle next, is robes.</p><p>And beyond that, I think coming back to sizing standards, I really would love to help deconstruct the sizing system. There’s so much that we can do as a community when we all come together.</p><p>There are definitely brands out there that are already tackling this, like Universal Standard does a really great job. They have all the sizes, their size chart shows their sizing versus standards that you see out in the world. They don’t break it up into categories, either. I think that’s another piece that I feel really is important is that <strong>people in larger bodies are already feeling othered because we can’t go into certain stores.</strong> And I think there are so many different terms and identifications that we as a community have used to empower us. But I think in terms of clothing, now, as we know, the average American woman is a size 14/16 or higher. So when you’re saying, oh that’s a medium, medium came because it was a medium size. <strong>Well, medium is not a medium is not the medium anymore.</strong></p><p><strong>Virginia</strong></p><p>It’s not the medium of anyone, anymore.</p><p><strong>Mary</strong></p><p>Nope. So we need to chuck out the system and create a new system. I think that’s a long line of work, but I would love to be a brand that champions that and helps move the pendulum forward.</p><p><strong>Virginia</strong></p><p>That’s amazing. Yes, we need this desperately. Can you do it tomorrow, is my main question? No pressure, Mary.</p><p><strong>Mary</strong></p><p>Yeah, no, I would love to, I think the thing, too, is really giving people the tools to learn about their sizing and to learn about fit. I grew up in the Midwest, and I went to school in a really small town and Walmart was the only thing. I was reading a statistic during the Kickstarter that was like Walmart has the largest market of plus size shoppers and so on. <strong>We could talk about Walmart and their issues all day as a capitalistic company, but the thing is, people shop at Walmart because they have clothes that fit them.</strong> If other companies made clothes that fit us, we would buy them.</p><p><strong>Virginia</strong></p><p>I hear all the time from people, like, “I would spend the money but there’s nowhere to spend the money,” so figuring that out is huge.</p><p>I think it’s so crucial to demystify sizing, the way you’re talking about. We have such emotional attachments to these numbers without understanding how arbitrary they are. People don’t really understand the process behind it. Empowering people to think differently about sizing, to think more in terms of knowing your measurements because it’s going to help you read a size chart, but also having brands do that education just makes so much sense. It would take so much of the stress out of this.</p><p><strong>Mary</strong></p><p>That’s why I decided to name our towels with style names rather than sizes, because right now especially if you’re shopping in a store, it says “oversized towel,” or “really large towel” or “extra large towel,” and it’s like, yeah, I live in this body, I get it, my body is larger or it’s large. I exist. I think we just need to retrain our brains and give ourselves a better opportunity to reform these habits. </p><p>We have our<a href="https://wearetowel.com/collections/towels" target="_blank"> Ava, Joni, and Gemma</a>. Ava is suggested fit up to 3x, Gemma suggested fit up to 7x, and Joni suggested fit up to 5x. I would love to one day have it to be where I didn’t need to explain the standard sizing behind it because someone is like, hey, I’m going to grab an Ava or I’m going to grab a Joni and they know that that fits them but we don’t need to talk about the numerical sizing behind it. Not that there’s anything wrong with numbers, but the way that society has framed the larger numbers has put a lot of mental strain on people that are living in larger bodies. </p><p>Sometimes you can choose the model on your e-commerce website, right? Like, oh, you have extra small or you have large or you have 1x, but even the 1x, they’re not a 1x. And I know that because I’ve worked on these photo shoots. They’re saying this is our 1x plus size model, but she’s actually like a size eight or something.</p><p><strong>Virginia</strong></p><p>It’s infuriating.</p><p><strong>Mary</strong></p><p> It’s just smoke and mirrors. So anyways, right now with Towel, I want to see how that goes with Ava, Joni, and Gemma, and hopefully people will resonate with that. There’s a couple other brands out there—one brand that’s called Fat Towel.<a href="https://virginiasolesmith.substack.com/p/its-not-your-body-its-the-towel?utm_source=publication-search#footnote-1-135829474" target="_blank">1</a> There’s another brand called <a href="https://reallybigtowelco.com/" target="_blank">Really Big Towel</a>. And like, how about you deserve a towel, period?</p><p><strong>Virginia</strong></p><p>I mean, I think there’s so much power in reclaiming the language around size. You should just be able to walk into any store and get a towel in your size and not have it be this siloed, special thing. </p><p><strong>Mary</strong></p><p>100 percent.</p><p><strong>Virginia</strong></p><p>But one of the things that Old Navy got wrong with Bodequality was that they were like we’re taking away the plus size section and all the sizes will be together. And for those of us who are trained to walk into Old Navy and try to find the plus size section, it just meant that you thought there was nothing there for you anymore. It’s was this weird attempt at equality that totally backfired. </p><p><strong>Mary</strong></p><p>Yeah. And it’s really a fine line because it hadn’t been done correctly. If the instruction was there for where your sizes would be, then we would know. That goes for other brands like Loft, as well. I really actually loved Loft’s fit. During the pandemic, they pulled all their plus sizes, which was such a shame because so many so many women were really huge Loft fans for workwear, for just everyday clothes. They were like, well, people aren’t buying them. It’s like, no, maybe it’s not that people aren’t buying them, it’s that you’re not giving us access to purchase them. Are they not in the store? Are you not marketing them enough?</p><p>It needs to be a whole shift and relearning and I think that is going to take some time. I do identify as plus size and I shop at plus size stores and I think I ideally one day it would be amazing if we weren’t broken up into categories. Like you said, it is helpful, but it would be great to just go and buy clothing and not have to sift through. </p><p><strong>Virginia</strong></p><p>It feels like the shift we need to make is for brands to be thinking not only how do I offer bigger sizes, but really how do we show the customer that we are truly inclusive and that our clothes and products are designed with all bodies in mind. I think that’s the difference, we are used to being shoved off to the plus size corner and having this second best experience—or not even second best. <strong>You need to feel centered by the brand. Then you can move towards a store where there are no plus and straight size sections.</strong> It’s all together because it would be understood in all of the advertising and all of the models that get used, you would be always seeing body diversity, you’d always be seeing larger bodies.</p><p><strong>Mary</strong></p><p>I think about Target. They’ve really upped their marketing with all bodies and that’s really beautiful. That’s absolutely visible to me. But then I’ve gone in to find the clothes and they’re not there and I get so disappointed. I’m from Minnesota, I’m from Minneapolis. I’m a big Target fan! It’s so frustrating. It’s like, wow, okay, so you have all these bodies of all different sizes. I’m literally looking at the ad in front of me. There’s a woman who is a 5x in the ad and literally you don’t even have anything over an extra large. This is a joke.</p><p><strong>Virginia</strong></p><p>It’s wild. I do think some of that has to be because of the shift to online shopping, but it’s also like, okay, they still have stores<strong>. They’re telling us who they really prioritize by what sizes they put in the stores, for sure.</strong></p><p><strong>Mary</strong></p><p>Yeah, absolutely. Beyond what’s in the stores, people don’t even know that they have plus size for certain clothing categories at places like Target.<a href="https://www.target.com/p/women-39-s-beautifully-soft-short-sleeve-notch-collar-top-and-shorts-pajama-set-stars-above-8482-black-xs/-/A-54159315" target="_blank"> Like the viral pajamas!</a> Everybody loves the pajamas. I don’t know if you know if you have the pajamas. </p><p><strong>Virginia</strong></p><p>I don’t know the pajamas.</p><p><strong>Mary</strong></p><p>Oh my god! They’re these soft modal, comfy pajamas. They’re amazing. I actually found them—I’m not really big on TikTok, although I know it was all over TikTok, I found out later—but I found them in the store. They were like an XXL and I bought them and I squeezed into them at home. Then I went online and I saw that they had all the plus sizes online and I was like, holy cow, this is amazing.</p><p>There’s such a huge component where it’s like, people don’t even know that you offer plus size because it’s not in the store. And I get it, yes, we do shop online, as well. But there’s definitely a fine line with big box companies like Target where it’s like, you haven’t rolled out a campaign that says, hey, we have sizes in all these categories, so people aren’t coming to you to shop for them in the first place.</p><p><strong>Virginia</strong></p><p>Oh, there’s so much to do. I’m so grateful you are working on all of that. I know it is a huge mountain to scale, so we really appreciate your efforts. </p><h3><strong>Butter</strong></h3><p><strong>Mary</strong></p><p>So I am a big like, maker of things. I always have a craft. And I’ve recently gotten back into ceramics and I love it. It’s a really great time for me to go into ceramics, put my phone away. Especially because it’s messy, you don’t want to have your stuff out anyways. But like, put the phone away. Just sit down, work with some clay and have it be about like the process, rather than the end goal. I’ve made a lot of work and art over time for monetary gain and for business, and it’s so nice to just find something that’s creative. And that I can just hang out with other people in a space and just get messy and make art.</p><p><strong>Virginia</strong></p><p>I love anything that helps you get off your phone and be in your body in a physical way. </p><p><strong>Mary</strong></p><p>Yes. Absolutely.</p><p><strong>Virginia</strong></p><p>It’s super tactile.</p><p><strong>Mary</strong></p><p>It is so much more therapeutic than I even remembered—the last time I did ceramics was in high school. You use your whole body when you’re throwing on the wheel and when I’m doing handbuilding. It’s just it’s really nice.</p><p><strong>Virginia</strong></p><p>I love it. </p><p>My butter is actually something I was thinking about as you were talking about the need to be cozy, be comfortable. I was thinking, what is the item of clothing that is most doing that for me right now? I don’t have a robe I love, so I’ll be waiting for your robes.</p><p><strong>Mary</strong></p><p>I will get you one!</p><p><strong>Virginia</strong></p><p>In the meantime, I have this jumpsuit from Universal Standard. </p><p><strong>Mary</strong></p><p>It’s hard to find a good jumpsuit.</p><p><strong>Virginia</strong></p><p>It’s really hard to find a good jumpsuit. This is the Superfine French Terry jumpsuit.<a href="https://virginiasolesmith.substack.com/p/its-not-your-body-its-the-towel?utm_source=publication-search#footnote-2-135829474" target="_blank">2</a> I have it in the “deep sea” color. It’s so cozy and their fit is excellent. I am someone who women’s magazines would call “apple shape,” like I’m very round in the torso and then my legs are skinnier. So I have a hard time with jumpsuits. If they fit my middle, they’re giant in the legs. These guys have a tapered jogger cuff, so they are good if you have that similar kind of build because the leg actually tapers in the right way. Not like a skinny jean or anything, but it just fits.</p><p><strong>It is one item of clothing that fits both my waist and my legs, which is something that almost never happens for me</strong>. And it goes on sale quite a lot. It is expensive, but I got it on sale, so watch for sales. I’m hoping they’ll do it in some more colors because I have the deep sea and I’m like do I need the black? Do I need mustard?</p><p><strong>Mary</strong></p><p>This is a thing, actually, that I’ve been really wanting to like talk to, like the Towel community about. I feel this need that when I find an item of clothing that fits me I have to buy it in every color because I’m like, oh my gosh, I’m not going to get it again. I don’t know.</p><p><strong>Virginia</strong></p><p>Totally, but sometimes it doesn’t work! Like, I have done that and sometimes the different color just doesn’t hit in quite the same way. I think color is more important than we realize sometimes. So, I’ve been holding back, although if they go on super sale, I’ll probably grab the black. What I also love about it is I’m wearing it right now in July when it’s super hot because it’s blousy and roomy. But I think it’s going to transition to fall really well, like with a little denim jacket. One of those pieces, those rare transitional, multi-season pieces.</p><p>Well, Mary, this was so much fun. Thank you so much for coming to talk to us. I am assuming folks are going to be clicking in droves to go preorder Towel, but tell us what we can do and how we can support your work.</p><p><strong>Mary</strong></p><p>You can go to <a href="https://wearetowel.com" target="_blank">wearetowel.com</a> and you can find us on <a href="https://www.instagram.com/wearetowel/" target="_blank">Instagram</a>, <a href="https://www.tiktok.com/@wearetowel" target="_blank">TikTok</a>, and <a href="https://www.facebook.com/wearetowel" target="_blank">Facebook</a> at We Are Towel. <strong>Our preorders are live right now and your towels are going to be shipping this fall.</strong> It’s a little bit of a wait, but I think it’s absolutely worth it. We also have Shop Pay, which is amazing, so if you find that something is out of your price point, you can also use Shop Pay to pay in installments, which I just think is really helpful.</p><p>And stay tuned! Robes are coming and hopefully some more exciting stuff as well. </p><p><strong>Virginia</strong></p><p>Oh, my gosh, I’m so excited for all of us with our towels. It’s going to be the coziest thing ever. Thank you, Mary. This was wonderful. </p><p>---</p><ol><li><p>From what we can tell, <a href="https://www.fattowels.com/collections/towels" target="_blank">Fat Towel</a> isn’t a fat-owned company and seems to sell straight-sized towels? Bleh.</p></li><li><p>Maddeningly, this jumpsuit seems to have sold out right before publishing, BUT there is a really good <a href="https://www.facebook.com/groups/251787755769968" target="_blank">buy / sell / trade group for Universal Standard on Facebook</a>.</p></li></ol>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 10 Aug 2023 09:01:04 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Today Virginia is chatting with </strong>Mary Carney, the founder of<a href="https://wearetowel.com/" target="_blank"> Towel</a>, a new size inclusive lifestyle brand. Because a towel that doesn't wrap around your body is just a classic example of anti-fat bias in action. </p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber </a></strong><strong>to get all of Virginia's reporting and bonus subscriber-only episodes—including the director's cut of this conversation where VA and AHP answer all of your gardening questions. </strong></p><p><em><strong>Disclaimer: </strong></em><em>Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><a href="https://wearetowel.com/" target="_blank">Towel</a></p><p>Meet the towels: <a href="https://wearetowel.com/collections/towels" target="_blank">Ava, Joni, and Gemma</a></p><p>Towel <a href="https://www.instagram.com/wearetowel/" target="_blank">on Instagram</a><a href="https://wearetowel.com/" target="_blank"> </a></p><p>BT <a href="https://patreon.com/posts/140039282" target="_blank">episode</a> on Old Navy's failed plus size promises</p><p><a href="https://patreon.com/posts/140045148" target="_blank">Mia O’Malley</a> on making sure your life fits your body</p><p>we <a href="https://patreon.com/posts/140045051" target="_blank">have mentioned chairs</a></p><p><a href="https://reallybigtowelco.com/" target="_blank">Really Big Towel</a></p><p><a href="https://www.target.com/p/women-39-s-beautifully-soft-short-sleeve-notch-collar-top-and-shorts-pajama-set-stars-above-8482-black-xs/-/A-54159315" target="_blank">the viral pajamas</a></p><p>Maddeningly, Virginia's jumpsuit seems to have sold out right before publishing, BUT there is a really good <a href="https://www.facebook.com/groups/251787755769968" target="_blank">buy / sell / trade group for Universal Standard on Facebook</a>. </p><p><em>FAT TALK</em> is out! <a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Order your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. You can also order the audio book from <a href="http://Libro.fm" target="_blank">Libro.fm</a> or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><h3><strong>Episode 106 Transcript</strong></h3><p><strong>Mary</strong></p><p>So I got out of the shower last year and I had a towel and it didn’t wrap around my body. And I was like, enough is enough. Someone has to fix this. This is a towel. Something I use every single day. I was standing there, just out of the shower and I was like, well, some of my towels are in the wash. Some of them are a <em>little</em> bigger. This one happened to be one from childhood, ironically. But it doesn’t wrap around my body. And I know that I’m not the only person who experiences this. So in that moment, I was set. <strong>I was like, I’m going to make towels. It’s should be pretty simple.</strong> In hindsight it’s not simple, but…</p><p><strong>Virginia</strong></p><p>It really feels like it would be! It’s one piece of fabric.</p><p><strong>Mary</strong></p><p>Yes, it does, right? It’s one piece of fabric. I was just like, “Why hasn’t anybody done this?” So in that moment, I decided to name it <a href="https://wearetowel.com/" target="_blank">Towel </a>because I was like, it’s so simple. It’s an essential. It’s pretty ironic, as well, that it is just one strip of fabric and yet, this one strip of fabric we have in our houses doesn’t fit many, many bodies. And so Towel was conceived.</p><p>My first step, because I really love designing and branding is, was to build <a href="https://www.instagram.com/wearetowel/" target="_blank">an Instagram</a> and start to build community. What I realized then is that there are actually so many more people resonating with this idea than I even imagined. At that point, I think, it became about more than even towels. <strong>This is a community and these people deserve more in terms of access to essentials and clothing. </strong></p><p>For me, working in the fashion industry, I’ve seen small brands trying to start and know what’s involved. So, a towel is just one item to focus on. I was like, I think I can do that well, and yeah, here we are. </p><p>So this past spring, we successfully funded a Kickstarter, which is amazing. We had 695 backers, and we raised just over $72,000.</p><p><strong>Virginia</strong></p><p>Wow. Congratulations. </p><p><strong>Mary</strong></p><p>Thank you. </p><p><strong>Virginia</strong></p><p>So now the towels are going into production?</p><p><strong>Mary</strong></p><p>Yes. So that round of funding was essentially to launch us into the industry, but also to get the production run started. I want Towel to be a lifestyle brand. There are many more items that we can expand on, but right now, it’s just towels. </p><p>So yes, the production is happening. We’ve had a couple of bumps in the road, but I’m working with a great team to make it happen and they will hopefully be here within a month. We have things going on in the back end.</p><p><strong>Virginia</strong></p><p>So we are recording this at the end of July and your episode is going to run in August or September. So, as people are listening, towels will either be here soon or may already be here. You are very close to realizing your towel dreams if you are someone looking for this kind of towel, which I definitely am. I can’t even tell you how many nice hotels I go to and the towels are like a travesty, right? A travesty!</p><p><strong>Mary</strong></p><p>It’s in every house, at the pool, at the spa. <strong>And because they don’t have it at the spa or they’re not provided at the hotel, that makes people in larger bodies have to do more work when they enter those spaces, right? </strong>They either have to bring a towel or they know that they’re going to prepare themselves to be uncomfortable. Maybe they bring a robe. I would love for one day where all bodies can go into spaces and they know that they’re going to have a towel that’s going to wrap around their body so they’re able to have that comfort that everyone else has.</p><p><strong>Virginia</strong></p><p>Yeah, anytime I’m in a nice hotel and the towel does not wrap around me I just think, how much am I paying? And I can’t dry myself? This is ridiculous.</p><p><strong>Mary</strong></p><p>No, no, it’s crazy. I used to do a lot of road trips with my family as a child from the Midwest. I grew up with a dad who was in a larger body and I just remember as a kid, we would bring our own towels for him, or his robe. I think as a kid I didn’t quite understand it. And then when it came time, growing into teenage adulthood, you remember when your towel begins to not fit you. And everyone deserves to have that experience of it fitting, right? There’s so much emotion that go into it, as well. <strong>There is a lot of healing of child wounds in this brand for me</strong>.</p><p><strong>Virginia</strong></p><p>Definitely. </p><p><strong>Mary</strong></p><p>Hopefully, for other people, too. <strong>I have a friend who has one of my samples right now. And she told me that the first time she put it on, she cried.</strong> She said it was the only towel that she’s ever had that actually fit her.</p><p><strong>Virginia</strong></p><p>That’s so powerful.</p><p><strong>Mary</strong></p><p>I think that this is something that is not only for the fat community and people in larger bodies, it’s for everyone. Because I want my children and your children to grow up knowing that their body is great and all bodies are good bodies, which is what Towel’s mission is. I think just having that message around the house is nice.</p><p><strong>Virginia</strong></p><p>Whether it’s clothes or whatever it is, these things that we buy should fit our bodies, we shouldn’t be feeling like our bodies don’t fit into these spaces or fit into into these things. That’s such an important shift to make.</p><p><strong>Mary</strong></p><p>I’ve seen a couple of TikToks online where influencers have a towel wrapped around and it doesn’t fully close. And they say out loud, “my goal is to be small enough to fit into the towel.” And it’s like, let’s flip the narrative. <strong>It’s not your body, it’s the towel.</strong> </p><p><strong>Virginia</strong></p><p>Why do you have to meet the standards of this terry cloth?</p><p><strong>Mary</strong></p><p>Let’s just get better towels. And the same thing for jeans, pants, whatever. It’s not your body, it’s the clothes. So if the clothes don’t fit, let’s get new clothes, alter them, figure out a way. I know that’s not always accessible, but it’s definitely not your body’s fault.</p><p><strong>Virginia</strong></p><p>What you’re saying is really pretty radical because I think capitalism, and retail, has trained us as consumers to think we need to fit into what is being offered to us. You’re talking about something that would overhaul a lot of industries, if the industry is shifted to thinking, “How are we making products that are inclusive for all people?”</p><p><strong>Mary</strong></p><p>Yeah, absolutely. Old Navy specifically is one brand that comes to mind. I grew up lower middle class. Old Navy was kind of like my bread and butter when I was a kid. I loved Old Navy. I wanted to wear their swimsuits in the summer, and their bright, colorful campaigns, etc. I was really excited for their body diversity campaign.</p><p><strong>Virginia</strong></p><p>Bodequality was the most recent version. We did an <a href="https://patreon.com/posts/140039282" target="_blank">episode</a> on it.</p><p><strong>Mary</strong></p><p>When the Bodequality campaign came out, I was super excited, I was like, wow, this is beautiful. And I went into the store, and I tried on their pants and I was like, “Oh my God, these are terrible.”</p><p>I will say, I’m definitely more critical of fit than probably your everyday person because I understand how clothing fits. I understand how they’re made and the technical fit aspect especially. So when I tried on my size, which I believe was an 18, and I had to go up to at 20 or 22 for me to even zip them, I was like, “Something is wrong here.”</p><p>In that moment, it’s like, wow, I’m standing in this dressing room. <strong>I’m already in a vulnerable place, as we all are in dressing rooms.</strong> To be honest, I generally don’t even go into dressing rooms anymore. I don’t know if you do, but I buy my clothes online, I try them on at home, and I return them. But this day, I happened to be out and I was like, let me do it. And so I was in the dressing room and I think I had like five or six jeans and none of them zipped up in my size. And I’m saying that in air quotes, because sizing is all just—it’s all made up, all of it is made up. </p><p>But the fact that they rolled out this campaign that was supposed to be accessible or they were saying, like, we are including all people. I know, because my background is in design, that it’s not my body, it’s actually that the technical design and the pattern making were wrong. But people don’t know that. They’re gonna go in, they’re gonna feel bad about themselves. Even if they do fit, they’re kind of uncomfortable.</p><p>And anyways, at the end of it, we know it flopped, we all know what happened. They ended up pulling a lot of the sizes off the floor. <strong>I think that they ended up claiming that the community had failed them. But it was like, you failed us!</strong> We didn’t have clothes. And not only that, we were in a space where you actually made us feel worse about ourselves because your sizing was incorrect. </p><p><strong>Virginia</strong></p><p>I just want to jump in quickly and say, it’s not that it’s a problem to be like, “I think of myself as an 18 and I’m in the 22.” <strong>The problem is the person who wears the 22 now needs the 24. And the person who wears the 24 doesn’t even have a size in the store anymore.</strong> That’s the problem when you need to size up.</p><p><strong>Mary</strong></p><p>Exactly, exactly. When we have sizing standards, they’re all made up and it back dates even probably to like the 50’s, 60’s, 70’s, 80’s. And designers follow a standard. They follow their company standard and just as with any family, the company generationally changes. There are certain brands where you’re like, “Oh, I know that’s not going to fit me, because their size standard is not made for my body.”</p><p>There’s also something that’s called vanity sizing. Vanity sizing is when they take a size that’s traditionally a larger fit and they put a smaller label on it. And so if you see the smaller size and you normally wear a bigger size, when you go to their store, you wear the smaller size. <strong>They’re using fatphobia to make you feel bad about yourself to shop at their store.</strong> And it happens all the time.</p><p>It’s hard because I know sizing and I know pattern making, but there is this twinge of this old thinking that when I fit a smaller size, there’s a little bit of boost. You’re constantly deconstructing that. </p><p><strong>Virginia</strong></p><p>There’s a weird intersection, too, then, of the vanity sizing, which is training us all to think we wear smaller sizes than we do—using air quotes because sizing, as you said, is all made up—combined with the fact that in the plus size range, you’re sizing up because they’re claiming they’ve added those bigger sizes, but they haven’t made them big enough. <strong>It’s like vanity sizing in both directions or something. I don’t know, it’s making my brain hurt.</strong></p><p><strong>Mary</strong></p><p>100 percent. Well, and that gets into extended sizing versus plus sizing, right? Extended sizing brands traditionally use a size medium or a median in their size range, and that’s traditionally on a straight size model. Then they’re going to grade the sizes up. They’re going to expand the sizes into plus sizing or their “extended sizing,” air quotes again. So that pattern is made off of a straight size body. Well, that doesn’t work for the extended sizing. So that’s why when you go in and buy something that you think is your size but it fits much smaller. It’s because of that extended sizing. Whereas in brands when they add in plus size, we can hope that they’re going to be fitting on a range of bodies, as well as plus sized bodies, and hopefully their pattern making is going to get better. </p><p><strong>Virginia</strong></p><p>Right? Fingers crossed. </p><p>Some brands are doing a much better job than others. And some brands really don’t seem to be trying.</p><p>I had <a href="https://patreon.com/posts/140045148" target="_blank">Mia O’Malley</a> on the podcast last year—she’s a fat fashion influencer and talks a lot about fat life in general. She talked about how often when we get stuck in these bad body feelings and feeling really at war with our body, it can really help to step back and say, is my life comfortable for my body?</p><p>I think what you’re doing with Towel is a great example of that because it’s really saying, do these things in my life support me? Does my chair at my desk fit my body? Does my car fit my body? Do my clothes fit, etc?</p><p>I’d love to hear you talk about what else beyond Towel, what else do you want to tackle that comes up so often in this space?</p><p><strong>Mary</strong></p><p>So many things. I know you <a href="https://patreon.com/posts/140045051" target="_blank">have mentioned chairs</a> previously, and I would definitely love to eventually design a chair. I think for now I’m going to try and stick to the soft goods category and the next thing I’d like to tackle is robes.</p><p><strong>Virginia</strong></p><p>Oh, great. </p><p><strong>Mary</strong></p><p><strong>I’ve never really had a robe that I like to wear. They’re either really silky and dainty and they feel kind of small and they always fall open.</strong> I tried to buy a robe from IKEA and it was their XXL and I think it still didn’t fit me, but here we are, right? So that is what I am going to tackle next, is robes.</p><p>And beyond that, I think coming back to sizing standards, I really would love to help deconstruct the sizing system. There’s so much that we can do as a community when we all come together.</p><p>There are definitely brands out there that are already tackling this, like Universal Standard does a really great job. They have all the sizes, their size chart shows their sizing versus standards that you see out in the world. They don’t break it up into categories, either. I think that’s another piece that I feel really is important is that <strong>people in larger bodies are already feeling othered because we can’t go into certain stores.</strong> And I think there are so many different terms and identifications that we as a community have used to empower us. But I think in terms of clothing, now, as we know, the average American woman is a size 14/16 or higher. So when you’re saying, oh that’s a medium, medium came because it was a medium size. <strong>Well, medium is not a medium is not the medium anymore.</strong></p><p><strong>Virginia</strong></p><p>It’s not the medium of anyone, anymore.</p><p><strong>Mary</strong></p><p>Nope. So we need to chuck out the system and create a new system. I think that’s a long line of work, but I would love to be a brand that champions that and helps move the pendulum forward.</p><p><strong>Virginia</strong></p><p>That’s amazing. Yes, we need this desperately. Can you do it tomorrow, is my main question? No pressure, Mary.</p><p><strong>Mary</strong></p><p>Yeah, no, I would love to, I think the thing, too, is really giving people the tools to learn about their sizing and to learn about fit. I grew up in the Midwest, and I went to school in a really small town and Walmart was the only thing. I was reading a statistic during the Kickstarter that was like Walmart has the largest market of plus size shoppers and so on. <strong>We could talk about Walmart and their issues all day as a capitalistic company, but the thing is, people shop at Walmart because they have clothes that fit them.</strong> If other companies made clothes that fit us, we would buy them.</p><p><strong>Virginia</strong></p><p>I hear all the time from people, like, “I would spend the money but there’s nowhere to spend the money,” so figuring that out is huge.</p><p>I think it’s so crucial to demystify sizing, the way you’re talking about. We have such emotional attachments to these numbers without understanding how arbitrary they are. People don’t really understand the process behind it. Empowering people to think differently about sizing, to think more in terms of knowing your measurements because it’s going to help you read a size chart, but also having brands do that education just makes so much sense. It would take so much of the stress out of this.</p><p><strong>Mary</strong></p><p>That’s why I decided to name our towels with style names rather than sizes, because right now especially if you’re shopping in a store, it says “oversized towel,” or “really large towel” or “extra large towel,” and it’s like, yeah, I live in this body, I get it, my body is larger or it’s large. I exist. I think we just need to retrain our brains and give ourselves a better opportunity to reform these habits. </p><p>We have our<a href="https://wearetowel.com/collections/towels" target="_blank"> Ava, Joni, and Gemma</a>. Ava is suggested fit up to 3x, Gemma suggested fit up to 7x, and Joni suggested fit up to 5x. I would love to one day have it to be where I didn’t need to explain the standard sizing behind it because someone is like, hey, I’m going to grab an Ava or I’m going to grab a Joni and they know that that fits them but we don’t need to talk about the numerical sizing behind it. Not that there’s anything wrong with numbers, but the way that society has framed the larger numbers has put a lot of mental strain on people that are living in larger bodies. </p><p>Sometimes you can choose the model on your e-commerce website, right? Like, oh, you have extra small or you have large or you have 1x, but even the 1x, they’re not a 1x. And I know that because I’ve worked on these photo shoots. They’re saying this is our 1x plus size model, but she’s actually like a size eight or something.</p><p><strong>Virginia</strong></p><p>It’s infuriating.</p><p><strong>Mary</strong></p><p> It’s just smoke and mirrors. So anyways, right now with Towel, I want to see how that goes with Ava, Joni, and Gemma, and hopefully people will resonate with that. There’s a couple other brands out there—one brand that’s called Fat Towel.<a href="https://virginiasolesmith.substack.com/p/its-not-your-body-its-the-towel?utm_source=publication-search#footnote-1-135829474" target="_blank">1</a> There’s another brand called <a href="https://reallybigtowelco.com/" target="_blank">Really Big Towel</a>. And like, how about you deserve a towel, period?</p><p><strong>Virginia</strong></p><p>I mean, I think there’s so much power in reclaiming the language around size. You should just be able to walk into any store and get a towel in your size and not have it be this siloed, special thing. </p><p><strong>Mary</strong></p><p>100 percent.</p><p><strong>Virginia</strong></p><p>But one of the things that Old Navy got wrong with Bodequality was that they were like we’re taking away the plus size section and all the sizes will be together. And for those of us who are trained to walk into Old Navy and try to find the plus size section, it just meant that you thought there was nothing there for you anymore. It’s was this weird attempt at equality that totally backfired. </p><p><strong>Mary</strong></p><p>Yeah. And it’s really a fine line because it hadn’t been done correctly. If the instruction was there for where your sizes would be, then we would know. That goes for other brands like Loft, as well. I really actually loved Loft’s fit. During the pandemic, they pulled all their plus sizes, which was such a shame because so many so many women were really huge Loft fans for workwear, for just everyday clothes. They were like, well, people aren’t buying them. It’s like, no, maybe it’s not that people aren’t buying them, it’s that you’re not giving us access to purchase them. Are they not in the store? Are you not marketing them enough?</p><p>It needs to be a whole shift and relearning and I think that is going to take some time. I do identify as plus size and I shop at plus size stores and I think I ideally one day it would be amazing if we weren’t broken up into categories. Like you said, it is helpful, but it would be great to just go and buy clothing and not have to sift through. </p><p><strong>Virginia</strong></p><p>It feels like the shift we need to make is for brands to be thinking not only how do I offer bigger sizes, but really how do we show the customer that we are truly inclusive and that our clothes and products are designed with all bodies in mind. I think that’s the difference, we are used to being shoved off to the plus size corner and having this second best experience—or not even second best. <strong>You need to feel centered by the brand. Then you can move towards a store where there are no plus and straight size sections.</strong> It’s all together because it would be understood in all of the advertising and all of the models that get used, you would be always seeing body diversity, you’d always be seeing larger bodies.</p><p><strong>Mary</strong></p><p>I think about Target. They’ve really upped their marketing with all bodies and that’s really beautiful. That’s absolutely visible to me. But then I’ve gone in to find the clothes and they’re not there and I get so disappointed. I’m from Minnesota, I’m from Minneapolis. I’m a big Target fan! It’s so frustrating. It’s like, wow, okay, so you have all these bodies of all different sizes. I’m literally looking at the ad in front of me. There’s a woman who is a 5x in the ad and literally you don’t even have anything over an extra large. This is a joke.</p><p><strong>Virginia</strong></p><p>It’s wild. I do think some of that has to be because of the shift to online shopping, but it’s also like, okay, they still have stores<strong>. They’re telling us who they really prioritize by what sizes they put in the stores, for sure.</strong></p><p><strong>Mary</strong></p><p>Yeah, absolutely. Beyond what’s in the stores, people don’t even know that they have plus size for certain clothing categories at places like Target.<a href="https://www.target.com/p/women-39-s-beautifully-soft-short-sleeve-notch-collar-top-and-shorts-pajama-set-stars-above-8482-black-xs/-/A-54159315" target="_blank"> Like the viral pajamas!</a> Everybody loves the pajamas. I don’t know if you know if you have the pajamas. </p><p><strong>Virginia</strong></p><p>I don’t know the pajamas.</p><p><strong>Mary</strong></p><p>Oh my god! They’re these soft modal, comfy pajamas. They’re amazing. I actually found them—I’m not really big on TikTok, although I know it was all over TikTok, I found out later—but I found them in the store. They were like an XXL and I bought them and I squeezed into them at home. Then I went online and I saw that they had all the plus sizes online and I was like, holy cow, this is amazing.</p><p>There’s such a huge component where it’s like, people don’t even know that you offer plus size because it’s not in the store. And I get it, yes, we do shop online, as well. But there’s definitely a fine line with big box companies like Target where it’s like, you haven’t rolled out a campaign that says, hey, we have sizes in all these categories, so people aren’t coming to you to shop for them in the first place.</p><p><strong>Virginia</strong></p><p>Oh, there’s so much to do. I’m so grateful you are working on all of that. I know it is a huge mountain to scale, so we really appreciate your efforts. </p><h3><strong>Butter</strong></h3><p><strong>Mary</strong></p><p>So I am a big like, maker of things. I always have a craft. And I’ve recently gotten back into ceramics and I love it. It’s a really great time for me to go into ceramics, put my phone away. Especially because it’s messy, you don’t want to have your stuff out anyways. But like, put the phone away. Just sit down, work with some clay and have it be about like the process, rather than the end goal. I’ve made a lot of work and art over time for monetary gain and for business, and it’s so nice to just find something that’s creative. And that I can just hang out with other people in a space and just get messy and make art.</p><p><strong>Virginia</strong></p><p>I love anything that helps you get off your phone and be in your body in a physical way. </p><p><strong>Mary</strong></p><p>Yes. Absolutely.</p><p><strong>Virginia</strong></p><p>It’s super tactile.</p><p><strong>Mary</strong></p><p>It is so much more therapeutic than I even remembered—the last time I did ceramics was in high school. You use your whole body when you’re throwing on the wheel and when I’m doing handbuilding. It’s just it’s really nice.</p><p><strong>Virginia</strong></p><p>I love it. </p><p>My butter is actually something I was thinking about as you were talking about the need to be cozy, be comfortable. I was thinking, what is the item of clothing that is most doing that for me right now? I don’t have a robe I love, so I’ll be waiting for your robes.</p><p><strong>Mary</strong></p><p>I will get you one!</p><p><strong>Virginia</strong></p><p>In the meantime, I have this jumpsuit from Universal Standard. </p><p><strong>Mary</strong></p><p>It’s hard to find a good jumpsuit.</p><p><strong>Virginia</strong></p><p>It’s really hard to find a good jumpsuit. This is the Superfine French Terry jumpsuit.<a href="https://virginiasolesmith.substack.com/p/its-not-your-body-its-the-towel?utm_source=publication-search#footnote-2-135829474" target="_blank">2</a> I have it in the “deep sea” color. It’s so cozy and their fit is excellent. I am someone who women’s magazines would call “apple shape,” like I’m very round in the torso and then my legs are skinnier. So I have a hard time with jumpsuits. If they fit my middle, they’re giant in the legs. These guys have a tapered jogger cuff, so they are good if you have that similar kind of build because the leg actually tapers in the right way. Not like a skinny jean or anything, but it just fits.</p><p><strong>It is one item of clothing that fits both my waist and my legs, which is something that almost never happens for me</strong>. And it goes on sale quite a lot. It is expensive, but I got it on sale, so watch for sales. I’m hoping they’ll do it in some more colors because I have the deep sea and I’m like do I need the black? Do I need mustard?</p><p><strong>Mary</strong></p><p>This is a thing, actually, that I’ve been really wanting to like talk to, like the Towel community about. I feel this need that when I find an item of clothing that fits me I have to buy it in every color because I’m like, oh my gosh, I’m not going to get it again. I don’t know.</p><p><strong>Virginia</strong></p><p>Totally, but sometimes it doesn’t work! Like, I have done that and sometimes the different color just doesn’t hit in quite the same way. I think color is more important than we realize sometimes. So, I’ve been holding back, although if they go on super sale, I’ll probably grab the black. What I also love about it is I’m wearing it right now in July when it’s super hot because it’s blousy and roomy. But I think it’s going to transition to fall really well, like with a little denim jacket. One of those pieces, those rare transitional, multi-season pieces.</p><p>Well, Mary, this was so much fun. Thank you so much for coming to talk to us. I am assuming folks are going to be clicking in droves to go preorder Towel, but tell us what we can do and how we can support your work.</p><p><strong>Mary</strong></p><p>You can go to <a href="https://wearetowel.com" target="_blank">wearetowel.com</a> and you can find us on <a href="https://www.instagram.com/wearetowel/" target="_blank">Instagram</a>, <a href="https://www.tiktok.com/@wearetowel" target="_blank">TikTok</a>, and <a href="https://www.facebook.com/wearetowel" target="_blank">Facebook</a> at We Are Towel. <strong>Our preorders are live right now and your towels are going to be shipping this fall.</strong> It’s a little bit of a wait, but I think it’s absolutely worth it. We also have Shop Pay, which is amazing, so if you find that something is out of your price point, you can also use Shop Pay to pay in installments, which I just think is really helpful.</p><p>And stay tuned! Robes are coming and hopefully some more exciting stuff as well. </p><p><strong>Virginia</strong></p><p>Oh, my gosh, I’m so excited for all of us with our towels. It’s going to be the coziest thing ever. Thank you, Mary. This was wonderful. </p><p>---</p><ol><li><p>From what we can tell, <a href="https://www.fattowels.com/collections/towels" target="_blank">Fat Towel</a> isn’t a fat-owned company and seems to sell straight-sized towels? Bleh.</p></li><li><p>Maddeningly, this jumpsuit seems to have sold out right before publishing, BUT there is a really good <a href="https://www.facebook.com/groups/251787755769968" target="_blank">buy / sell / trade group for Universal Standard on Facebook</a>.</p></li></ol>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
      <enclosure length="32560388" type="audio/mpeg" url="https://cdn.simplecast.com/audio/4c95d509-3fa3-4e14-b427-9202404e777e/episodes/7dcaa2dc-e598-4396-89a4-4a7406aa1d40/audio/101dacb7-efa2-4d57-8b48-bc1fa4bd300b/default_tc.mp3?aid=rss_feed&amp;feed=msucBnbY"/>
      <itunes:title>It’s Not Your Body, It’s the Towel.</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:33:54</itunes:duration>
      <itunes:summary>Today Virginia is chatting with Mary Carney, the founder of Towel, a new size inclusive lifestyle brand. Because a towel that doesn&apos;t wrap around your body is just a classic example of anti-fat bias in action. If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes—including the director&apos;s cut of this conversation where VA and AHP answer all of your gardening questions. Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSTowelMeet the towels: Ava, Joni, and GemmaTowel on Instagram BT episode on Old Navy&apos;s failed plus size promisesMia O’Malley on making sure your life fits your bodywe have mentioned chairsReally Big Towelthe viral pajamasMaddeningly, Virginia&apos;s jumpsuit seems to have sold out right before publishing, BUT there is a really good buy / sell / trade group for Universal Standard on Facebook. FAT TALK is out! Order your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. You can also order the audio book from Libro.fm or Audible.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!Episode 106 TranscriptMarySo I got out of the shower last year and I had a towel and it didn’t wrap around my body. And I was like, enough is enough. Someone has to fix this. This is a towel. Something I use every single day. I was standing there, just out of the shower and I was like, well, some of my towels are in the wash. Some of them are a little bigger. This one happened to be one from childhood, ironically. But it doesn’t wrap around my body. And I know that I’m not the only person who experiences this. So in that moment, I was set. I was like, I’m going to make towels. It’s should be pretty simple. In hindsight it’s not simple, but…VirginiaIt really feels like it would be! It’s one piece of fabric.MaryYes, it does, right? It’s one piece of fabric. I was just like, “Why hasn’t anybody done this?” So in that moment, I decided to name it Towel because I was like, it’s so simple. It’s an essential. It’s pretty ironic, as well, that it is just one strip of fabric and yet, this one strip of fabric we have in our houses doesn’t fit many, many bodies. And so Towel was conceived.My first step, because I really love designing and branding is, was to build an Instagram and start to build community. What I realized then is that there are actually so many more people resonating with this idea than I even imagined. At that point, I think, it became about more than even towels. This is a community and these people deserve more in terms of access to essentials and clothing. For me, working in the fashion industry, I’ve seen small brands trying to start and know what’s involved. So, a towel is just one item to focus on. I was like, I think I can do that well, and yeah, here we are. So this past spring, we successfully funded a Kickstarter, which is amazing. We had 695 backers, and we raised just over $72,000.VirginiaWow. Congratulations. MaryThank you. VirginiaSo now the towels are going into production?MaryYes. So that round of funding was essentially to launch us into the industry, but also to get the production run started. I want Towel to be a lifestyle brand. There are many more items that we can expand on, but right now, it’s just towels. So yes, the production is happening. We’ve had a couple of bumps in the road, but I’m working with a great team to make it happen and they will hopefully be here within a month. We have things going on in the back end.VirginiaSo we are recording this at the end of July and your episode is going to run in August or September. So, as people are listening, towels will either be here soon or may already be here. You are very close to realizing your towel dreams if you are someone looking for this kind of towel, which I definitely am. I can’t even tell you how many nice hotels I go to and the towels are like a travesty, right? A travesty!MaryIt’s in every house, at the pool, at the spa. And because they don’t have it at the spa or they’re not provided at the hotel, that makes people in larger bodies have to do more work when they enter those spaces, right? They either have to bring a towel or they know that they’re going to prepare themselves to be uncomfortable. Maybe they bring a robe. I would love for one day where all bodies can go into spaces and they know that they’re going to have a towel that’s going to wrap around their body so they’re able to have that comfort that everyone else has.VirginiaYeah, anytime I’m in a nice hotel and the towel does not wrap around me I just think, how much am I paying? And I can’t dry myself? This is ridiculous.MaryNo, no, it’s crazy. I used to do a lot of road trips with my family as a child from the Midwest. I grew up with a dad who was in a larger body and I just remember as a kid, we would bring our own towels for him, or his robe. I think as a kid I didn’t quite understand it. And then when it came time, growing into teenage adulthood, you remember when your towel begins to not fit you. And everyone deserves to have that experience of it fitting, right? There’s so much emotion that go into it, as well. There is a lot of healing of child wounds in this brand for me.VirginiaDefinitely. MaryHopefully, for other people, too. I have a friend who has one of my samples right now. And she told me that the first time she put it on, she cried. She said it was the only towel that she’s ever had that actually fit her.VirginiaThat’s so powerful.MaryI think that this is something that is not only for the fat community and people in larger bodies, it’s for everyone. Because I want my children and your children to grow up knowing that their body is great and all bodies are good bodies, which is what Towel’s mission is. I think just having that message around the house is nice.VirginiaWhether it’s clothes or whatever it is, these things that we buy should fit our bodies, we shouldn’t be feeling like our bodies don’t fit into these spaces or fit into into these things. That’s such an important shift to make.MaryI’ve seen a couple of TikToks online where influencers have a towel wrapped around and it doesn’t fully close. And they say out loud, “my goal is to be small enough to fit into the towel.” And it’s like, let’s flip the narrative. It’s not your body, it’s the towel. VirginiaWhy do you have to meet the standards of this terry cloth?MaryLet’s just get better towels. And the same thing for jeans, pants, whatever. It’s not your body, it’s the clothes. So if the clothes don’t fit, let’s get new clothes, alter them, figure out a way. I know that’s not always accessible, but it’s definitely not your body’s fault.VirginiaWhat you’re saying is really pretty radical because I think capitalism, and retail, has trained us as consumers to think we need to fit into what is being offered to us. You’re talking about something that would overhaul a lot of industries, if the industry is shifted to thinking, “How are we making products that are inclusive for all people?”MaryYeah, absolutely. Old Navy specifically is one brand that comes to mind. I grew up lower middle class. Old Navy was kind of like my bread and butter when I was a kid. I loved Old Navy. I wanted to wear their swimsuits in the summer, and their bright, colorful campaigns, etc. I was really excited for their body diversity campaign.VirginiaBodequality was the most recent version. We did an episode on it.MaryWhen the Bodequality campaign came out, I was super excited, I was like, wow, this is beautiful. And I went into the store, and I tried on their pants and I was like, “Oh my God, these are terrible.”I will say, I’m definitely more critical of fit than probably your everyday person because I understand how clothing fits. I understand how they’re made and the technical fit aspect especially. So when I tried on my size, which I believe was an 18, and I had to go up to at 20 or 22 for me to even zip them, I was like, “Something is wrong here.”In that moment, it’s like, wow, I’m standing in this dressing room. I’m already in a vulnerable place, as we all are in dressing rooms. To be honest, I generally don’t even go into dressing rooms anymore. I don’t know if you do, but I buy my clothes online, I try them on at home, and I return them. But this day, I happened to be out and I was like, let me do it. And so I was in the dressing room and I think I had like five or six jeans and none of them zipped up in my size. And I’m saying that in air quotes, because sizing is all just—it’s all made up, all of it is made up. But the fact that they rolled out this campaign that was supposed to be accessible or they were saying, like, we are including all people. I know, because my background is in design, that it’s not my body, it’s actually that the technical design and the pattern making were wrong. But people don’t know that. They’re gonna go in, they’re gonna feel bad about themselves. Even if they do fit, they’re kind of uncomfortable.And anyways, at the end of it, we know it flopped, we all know what happened. They ended up pulling a lot of the sizes off the floor. I think that they ended up claiming that the community had failed them. But it was like, you failed us! We didn’t have clothes. And not only that, we were in a space where you actually made us feel worse about ourselves because your sizing was incorrect. VirginiaI just want to jump in quickly and say, it’s not that it’s a problem to be like, “I think of myself as an 18 and I’m in the 22.” The problem is the person who wears the 22 now needs the 24. And the person who wears the 24 doesn’t even have a size in the store anymore. That’s the problem when you need to size up.MaryExactly, exactly. When we have sizing standards, they’re all made up and it back dates even probably to like the 50’s, 60’s, 70’s, 80’s. And designers follow a standard. They follow their company standard and just as with any family, the company generationally changes. There are certain brands where you’re like, “Oh, I know that’s not going to fit me, because their size standard is not made for my body.”There’s also something that’s called vanity sizing. Vanity sizing is when they take a size that’s traditionally a larger fit and they put a smaller label on it. And so if you see the smaller size and you normally wear a bigger size, when you go to their store, you wear the smaller size. They’re using fatphobia to make you feel bad about yourself to shop at their store. And it happens all the time.It’s hard because I know sizing and I know pattern making, but there is this twinge of this old thinking that when I fit a smaller size, there’s a little bit of boost. You’re constantly deconstructing that. VirginiaThere’s a weird intersection, too, then, of the vanity sizing, which is training us all to think we wear smaller sizes than we do—using air quotes because sizing, as you said, is all made up—combined with the fact that in the plus size range, you’re sizing up because they’re claiming they’ve added those bigger sizes, but they haven’t made them big enough. It’s like vanity sizing in both directions or something. I don’t know, it’s making my brain hurt.Mary100 percent. Well, and that gets into extended sizing versus plus sizing, right? Extended sizing brands traditionally use a size medium or a median in their size range, and that’s traditionally on a straight size model. Then they’re going to grade the sizes up. They’re going to expand the sizes into plus sizing or their “extended sizing,” air quotes again. So that pattern is made off of a straight size body. Well, that doesn’t work for the extended sizing. So that’s why when you go in and buy something that you think is your size but it fits much smaller. It’s because of that extended sizing. Whereas in brands when they add in plus size, we can hope that they’re going to be fitting on a range of bodies, as well as plus sized bodies, and hopefully their pattern making is going to get better. VirginiaRight? Fingers crossed. Some brands are doing a much better job than others. And some brands really don’t seem to be trying.I had Mia O’Malley on the podcast last year—she’s a fat fashion influencer and talks a lot about fat life in general. She talked about how often when we get stuck in these bad body feelings and feeling really at war with our body, it can really help to step back and say, is my life comfortable for my body?I think what you’re doing with Towel is a great example of that because it’s really saying, do these things in my life support me? Does my chair at my desk fit my body? Does my car fit my body? Do my clothes fit, etc?I’d love to hear you talk about what else beyond Towel, what else do you want to tackle that comes up so often in this space?MarySo many things. I know you have mentioned chairs previously, and I would definitely love to eventually design a chair. I think for now I’m going to try and stick to the soft goods category and the next thing I’d like to tackle is robes.VirginiaOh, great. MaryI’ve never really had a robe that I like to wear. They’re either really silky and dainty and they feel kind of small and they always fall open. I tried to buy a robe from IKEA and it was their XXL and I think it still didn’t fit me, but here we are, right? So that is what I am going to tackle next, is robes.And beyond that, I think coming back to sizing standards, I really would love to help deconstruct the sizing system. There’s so much that we can do as a community when we all come together.There are definitely brands out there that are already tackling this, like Universal Standard does a really great job. They have all the sizes, their size chart shows their sizing versus standards that you see out in the world. They don’t break it up into categories, either. I think that’s another piece that I feel really is important is that people in larger bodies are already feeling othered because we can’t go into certain stores. And I think there are so many different terms and identifications that we as a community have used to empower us. But I think in terms of clothing, now, as we know, the average American woman is a size 14/16 or higher. So when you’re saying, oh that’s a medium, medium came because it was a medium size. Well, medium is not a medium is not the medium anymore.VirginiaIt’s not the medium of anyone, anymore.MaryNope. So we need to chuck out the system and create a new system. I think that’s a long line of work, but I would love to be a brand that champions that and helps move the pendulum forward.VirginiaThat’s amazing. Yes, we need this desperately. Can you do it tomorrow, is my main question? No pressure, Mary.MaryYeah, no, I would love to, I think the thing, too, is really giving people the tools to learn about their sizing and to learn about fit. I grew up in the Midwest, and I went to school in a really small town and Walmart was the only thing. I was reading a statistic during the Kickstarter that was like Walmart has the largest market of plus size shoppers and so on. We could talk about Walmart and their issues all day as a capitalistic company, but the thing is, people shop at Walmart because they have clothes that fit them. If other companies made clothes that fit us, we would buy them.VirginiaI hear all the time from people, like, “I would spend the money but there’s nowhere to spend the money,” so figuring that out is huge.I think it’s so crucial to demystify sizing, the way you’re talking about. We have such emotional attachments to these numbers without understanding how arbitrary they are. People don’t really understand the process behind it. Empowering people to think differently about sizing, to think more in terms of knowing your measurements because it’s going to help you read a size chart, but also having brands do that education just makes so much sense. It would take so much of the stress out of this.MaryThat’s why I decided to name our towels with style names rather than sizes, because right now especially if you’re shopping in a store, it says “oversized towel,” or “really large towel” or “extra large towel,” and it’s like, yeah, I live in this body, I get it, my body is larger or it’s large. I exist. I think we just need to retrain our brains and give ourselves a better opportunity to reform these habits. We have our Ava, Joni, and Gemma. Ava is suggested fit up to 3x, Gemma suggested fit up to 7x, and Joni suggested fit up to 5x. I would love to one day have it to be where I didn’t need to explain the standard sizing behind it because someone is like, hey, I’m going to grab an Ava or I’m going to grab a Joni and they know that that fits them but we don’t need to talk about the numerical sizing behind it. Not that there’s anything wrong with numbers, but the way that society has framed the larger numbers has put a lot of mental strain on people that are living in larger bodies. Sometimes you can choose the model on your e-commerce website, right? Like, oh, you have extra small or you have large or you have 1x, but even the 1x, they’re not a 1x. And I know that because I’ve worked on these photo shoots. They’re saying this is our 1x plus size model, but she’s actually like a size eight or something.VirginiaIt’s infuriating.Mary It’s just smoke and mirrors. So anyways, right now with Towel, I want to see how that goes with Ava, Joni, and Gemma, and hopefully people will resonate with that. There’s a couple other brands out there—one brand that’s called Fat Towel.1 There’s another brand called Really Big Towel. And like, how about you deserve a towel, period?VirginiaI mean, I think there’s so much power in reclaiming the language around size. You should just be able to walk into any store and get a towel in your size and not have it be this siloed, special thing. Mary100 percent.VirginiaBut one of the things that Old Navy got wrong with Bodequality was that they were like we’re taking away the plus size section and all the sizes will be together. And for those of us who are trained to walk into Old Navy and try to find the plus size section, it just meant that you thought there was nothing there for you anymore. It’s was this weird attempt at equality that totally backfired. MaryYeah. And it’s really a fine line because it hadn’t been done correctly. If the instruction was there for where your sizes would be, then we would know. That goes for other brands like Loft, as well. I really actually loved Loft’s fit. During the pandemic, they pulled all their plus sizes, which was such a shame because so many so many women were really huge Loft fans for workwear, for just everyday clothes. They were like, well, people aren’t buying them. It’s like, no, maybe it’s not that people aren’t buying them, it’s that you’re not giving us access to purchase them. Are they not in the store? Are you not marketing them enough?It needs to be a whole shift and relearning and I think that is going to take some time. I do identify as plus size and I shop at plus size stores and I think I ideally one day it would be amazing if we weren’t broken up into categories. Like you said, it is helpful, but it would be great to just go and buy clothing and not have to sift through. VirginiaIt feels like the shift we need to make is for brands to be thinking not only how do I offer bigger sizes, but really how do we show the customer that we are truly inclusive and that our clothes and products are designed with all bodies in mind. I think that’s the difference, we are used to being shoved off to the plus size corner and having this second best experience—or not even second best. You need to feel centered by the brand. Then you can move towards a store where there are no plus and straight size sections. It’s all together because it would be understood in all of the advertising and all of the models that get used, you would be always seeing body diversity, you’d always be seeing larger bodies.MaryI think about Target. They’ve really upped their marketing with all bodies and that’s really beautiful. That’s absolutely visible to me. But then I’ve gone in to find the clothes and they’re not there and I get so disappointed. I’m from Minnesota, I’m from Minneapolis. I’m a big Target fan! It’s so frustrating. It’s like, wow, okay, so you have all these bodies of all different sizes. I’m literally looking at the ad in front of me. There’s a woman who is a 5x in the ad and literally you don’t even have anything over an extra large. This is a joke.VirginiaIt’s wild. I do think some of that has to be because of the shift to online shopping, but it’s also like, okay, they still have stores. They’re telling us who they really prioritize by what sizes they put in the stores, for sure.MaryYeah, absolutely. Beyond what’s in the stores, people don’t even know that they have plus size for certain clothing categories at places like Target. Like the viral pajamas! Everybody loves the pajamas. I don’t know if you know if you have the pajamas. VirginiaI don’t know the pajamas.MaryOh my god! They’re these soft modal, comfy pajamas. They’re amazing. I actually found them—I’m not really big on TikTok, although I know it was all over TikTok, I found out later—but I found them in the store. They were like an XXL and I bought them and I squeezed into them at home. Then I went online and I saw that they had all the plus sizes online and I was like, holy cow, this is amazing.There’s such a huge component where it’s like, people don’t even know that you offer plus size because it’s not in the store. And I get it, yes, we do shop online, as well. But there’s definitely a fine line with big box companies like Target where it’s like, you haven’t rolled out a campaign that says, hey, we have sizes in all these categories, so people aren’t coming to you to shop for them in the first place.VirginiaOh, there’s so much to do. I’m so grateful you are working on all of that. I know it is a huge mountain to scale, so we really appreciate your efforts. ButterMarySo I am a big like, maker of things. I always have a craft. And I’ve recently gotten back into ceramics and I love it. It’s a really great time for me to go into ceramics, put my phone away. Especially because it’s messy, you don’t want to have your stuff out anyways. But like, put the phone away. Just sit down, work with some clay and have it be about like the process, rather than the end goal. I’ve made a lot of work and art over time for monetary gain and for business, and it’s so nice to just find something that’s creative. And that I can just hang out with other people in a space and just get messy and make art.VirginiaI love anything that helps you get off your phone and be in your body in a physical way. MaryYes. Absolutely.VirginiaIt’s super tactile.MaryIt is so much more therapeutic than I even remembered—the last time I did ceramics was in high school. You use your whole body when you’re throwing on the wheel and when I’m doing handbuilding. It’s just it’s really nice.VirginiaI love it. My butter is actually something I was thinking about as you were talking about the need to be cozy, be comfortable. I was thinking, what is the item of clothing that is most doing that for me right now? I don’t have a robe I love, so I’ll be waiting for your robes.MaryI will get you one!VirginiaIn the meantime, I have this jumpsuit from Universal Standard. MaryIt’s hard to find a good jumpsuit.VirginiaIt’s really hard to find a good jumpsuit. This is the Superfine French Terry jumpsuit.2 I have it in the “deep sea” color. It’s so cozy and their fit is excellent. I am someone who women’s magazines would call “apple shape,” like I’m very round in the torso and then my legs are skinnier. So I have a hard time with jumpsuits. If they fit my middle, they’re giant in the legs. These guys have a tapered jogger cuff, so they are good if you have that similar kind of build because the leg actually tapers in the right way. Not like a skinny jean or anything, but it just fits.It is one item of clothing that fits both my waist and my legs, which is something that almost never happens for me. And it goes on sale quite a lot. It is expensive, but I got it on sale, so watch for sales. I’m hoping they’ll do it in some more colors because I have the deep sea and I’m like do I need the black? Do I need mustard?MaryThis is a thing, actually, that I’ve been really wanting to like talk to, like the Towel community about. I feel this need that when I find an item of clothing that fits me I have to buy it in every color because I’m like, oh my gosh, I’m not going to get it again. I don’t know.VirginiaTotally, but sometimes it doesn’t work! Like, I have done that and sometimes the different color just doesn’t hit in quite the same way. I think color is more important than we realize sometimes. So, I’ve been holding back, although if they go on super sale, I’ll probably grab the black. What I also love about it is I’m wearing it right now in July when it’s super hot because it’s blousy and roomy. But I think it’s going to transition to fall really well, like with a little denim jacket. One of those pieces, those rare transitional, multi-season pieces.Well, Mary, this was so much fun. Thank you so much for coming to talk to us. I am assuming folks are going to be clicking in droves to go preorder Towel, but tell us what we can do and how we can support your work.MaryYou can go to wearetowel.com and you can find us on Instagram, TikTok, and Facebook at We Are Towel. Our preorders are live right now and your towels are going to be shipping this fall. It’s a little bit of a wait, but I think it’s absolutely worth it. We also have Shop Pay, which is amazing, so if you find that something is out of your price point, you can also use Shop Pay to pay in installments, which I just think is really helpful.And stay tuned! Robes are coming and hopefully some more exciting stuff as well. VirginiaOh, my gosh, I’m so excited for all of us with our towels. It’s going to be the coziest thing ever. Thank you, Mary. This was wonderful. ---From what we can tell, Fat Towel isn’t a fat-owned company and seems to sell straight-sized towels? Bleh.Maddeningly, this jumpsuit seems to have sold out right before publishing, BUT there is a really good buy / sell / trade group for Universal Standard on Facebook.</itunes:summary>
      <itunes:subtitle>Today Virginia is chatting with Mary Carney, the founder of Towel, a new size inclusive lifestyle brand. Because a towel that doesn&apos;t wrap around your body is just a classic example of anti-fat bias in action. If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes—including the director&apos;s cut of this conversation where VA and AHP answer all of your gardening questions. Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSTowelMeet the towels: Ava, Joni, and GemmaTowel on Instagram BT episode on Old Navy&apos;s failed plus size promisesMia O’Malley on making sure your life fits your bodywe have mentioned chairsReally Big Towelthe viral pajamasMaddeningly, Virginia&apos;s jumpsuit seems to have sold out right before publishing, BUT there is a really good buy / sell / trade group for Universal Standard on Facebook. FAT TALK is out! Order your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. You can also order the audio book from Libro.fm or Audible.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!Episode 106 TranscriptMarySo I got out of the shower last year and I had a towel and it didn’t wrap around my body. And I was like, enough is enough. Someone has to fix this. This is a towel. Something I use every single day. I was standing there, just out of the shower and I was like, well, some of my towels are in the wash. Some of them are a little bigger. This one happened to be one from childhood, ironically. But it doesn’t wrap around my body. And I know that I’m not the only person who experiences this. So in that moment, I was set. I was like, I’m going to make towels. It’s should be pretty simple. In hindsight it’s not simple, but…VirginiaIt really feels like it would be! It’s one piece of fabric.MaryYes, it does, right? It’s one piece of fabric. I was just like, “Why hasn’t anybody done this?” So in that moment, I decided to name it Towel because I was like, it’s so simple. It’s an essential. It’s pretty ironic, as well, that it is just one strip of fabric and yet, this one strip of fabric we have in our houses doesn’t fit many, many bodies. And so Towel was conceived.My first step, because I really love designing and branding is, was to build an Instagram and start to build community. What I realized then is that there are actually so many more people resonating with this idea than I even imagined. At that point, I think, it became about more than even towels. This is a community and these people deserve more in terms of access to essentials and clothing. For me, working in the fashion industry, I’ve seen small brands trying to start and know what’s involved. So, a towel is just one item to focus on. I was like, I think I can do that well, and yeah, here we are. So this past spring, we successfully funded a Kickstarter, which is amazing. We had 695 backers, and we raised just over $72,000.VirginiaWow. Congratulations. MaryThank you. VirginiaSo now the towels are going into production?MaryYes. So that round of funding was essentially to launch us into the industry, but also to get the production run started. I want Towel to be a lifestyle brand. There are many more items that we can expand on, but right now, it’s just towels. So yes, the production is happening. We’ve had a couple of bumps in the road, but I’m working with a great team to make it happen and they will hopefully be here within a month. We have things going on in the back end.VirginiaSo we are recording this at the end of July and your episode is going to run in August or September. So, as people are listening, towels will either be here soon or may already be here. You are very close to realizing your towel dreams if you are someone looking for this kind of towel, which I definitely am. I can’t even tell you how many nice hotels I go to and the towels are like a travesty, right? A travesty!MaryIt’s in every house, at the pool, at the spa. And because they don’t have it at the spa or they’re not provided at the hotel, that makes people in larger bodies have to do more work when they enter those spaces, right? They either have to bring a towel or they know that they’re going to prepare themselves to be uncomfortable. Maybe they bring a robe. I would love for one day where all bodies can go into spaces and they know that they’re going to have a towel that’s going to wrap around their body so they’re able to have that comfort that everyone else has.VirginiaYeah, anytime I’m in a nice hotel and the towel does not wrap around me I just think, how much am I paying? And I can’t dry myself? This is ridiculous.MaryNo, no, it’s crazy. I used to do a lot of road trips with my family as a child from the Midwest. I grew up with a dad who was in a larger body and I just remember as a kid, we would bring our own towels for him, or his robe. I think as a kid I didn’t quite understand it. And then when it came time, growing into teenage adulthood, you remember when your towel begins to not fit you. And everyone deserves to have that experience of it fitting, right? There’s so much emotion that go into it, as well. There is a lot of healing of child wounds in this brand for me.VirginiaDefinitely. MaryHopefully, for other people, too. I have a friend who has one of my samples right now. And she told me that the first time she put it on, she cried. She said it was the only towel that she’s ever had that actually fit her.VirginiaThat’s so powerful.MaryI think that this is something that is not only for the fat community and people in larger bodies, it’s for everyone. Because I want my children and your children to grow up knowing that their body is great and all bodies are good bodies, which is what Towel’s mission is. I think just having that message around the house is nice.VirginiaWhether it’s clothes or whatever it is, these things that we buy should fit our bodies, we shouldn’t be feeling like our bodies don’t fit into these spaces or fit into into these things. That’s such an important shift to make.MaryI’ve seen a couple of TikToks online where influencers have a towel wrapped around and it doesn’t fully close. And they say out loud, “my goal is to be small enough to fit into the towel.” And it’s like, let’s flip the narrative. It’s not your body, it’s the towel. VirginiaWhy do you have to meet the standards of this terry cloth?MaryLet’s just get better towels. And the same thing for jeans, pants, whatever. It’s not your body, it’s the clothes. So if the clothes don’t fit, let’s get new clothes, alter them, figure out a way. I know that’s not always accessible, but it’s definitely not your body’s fault.VirginiaWhat you’re saying is really pretty radical because I think capitalism, and retail, has trained us as consumers to think we need to fit into what is being offered to us. You’re talking about something that would overhaul a lot of industries, if the industry is shifted to thinking, “How are we making products that are inclusive for all people?”MaryYeah, absolutely. Old Navy specifically is one brand that comes to mind. I grew up lower middle class. Old Navy was kind of like my bread and butter when I was a kid. I loved Old Navy. I wanted to wear their swimsuits in the summer, and their bright, colorful campaigns, etc. I was really excited for their body diversity campaign.VirginiaBodequality was the most recent version. We did an episode on it.MaryWhen the Bodequality campaign came out, I was super excited, I was like, wow, this is beautiful. And I went into the store, and I tried on their pants and I was like, “Oh my God, these are terrible.”I will say, I’m definitely more critical of fit than probably your everyday person because I understand how clothing fits. I understand how they’re made and the technical fit aspect especially. So when I tried on my size, which I believe was an 18, and I had to go up to at 20 or 22 for me to even zip them, I was like, “Something is wrong here.”In that moment, it’s like, wow, I’m standing in this dressing room. I’m already in a vulnerable place, as we all are in dressing rooms. To be honest, I generally don’t even go into dressing rooms anymore. I don’t know if you do, but I buy my clothes online, I try them on at home, and I return them. But this day, I happened to be out and I was like, let me do it. And so I was in the dressing room and I think I had like five or six jeans and none of them zipped up in my size. And I’m saying that in air quotes, because sizing is all just—it’s all made up, all of it is made up. But the fact that they rolled out this campaign that was supposed to be accessible or they were saying, like, we are including all people. I know, because my background is in design, that it’s not my body, it’s actually that the technical design and the pattern making were wrong. But people don’t know that. They’re gonna go in, they’re gonna feel bad about themselves. Even if they do fit, they’re kind of uncomfortable.And anyways, at the end of it, we know it flopped, we all know what happened. They ended up pulling a lot of the sizes off the floor. I think that they ended up claiming that the community had failed them. But it was like, you failed us! We didn’t have clothes. And not only that, we were in a space where you actually made us feel worse about ourselves because your sizing was incorrect. VirginiaI just want to jump in quickly and say, it’s not that it’s a problem to be like, “I think of myself as an 18 and I’m in the 22.” The problem is the person who wears the 22 now needs the 24. And the person who wears the 24 doesn’t even have a size in the store anymore. That’s the problem when you need to size up.MaryExactly, exactly. When we have sizing standards, they’re all made up and it back dates even probably to like the 50’s, 60’s, 70’s, 80’s. And designers follow a standard. They follow their company standard and just as with any family, the company generationally changes. There are certain brands where you’re like, “Oh, I know that’s not going to fit me, because their size standard is not made for my body.”There’s also something that’s called vanity sizing. Vanity sizing is when they take a size that’s traditionally a larger fit and they put a smaller label on it. And so if you see the smaller size and you normally wear a bigger size, when you go to their store, you wear the smaller size. They’re using fatphobia to make you feel bad about yourself to shop at their store. And it happens all the time.It’s hard because I know sizing and I know pattern making, but there is this twinge of this old thinking that when I fit a smaller size, there’s a little bit of boost. You’re constantly deconstructing that. VirginiaThere’s a weird intersection, too, then, of the vanity sizing, which is training us all to think we wear smaller sizes than we do—using air quotes because sizing, as you said, is all made up—combined with the fact that in the plus size range, you’re sizing up because they’re claiming they’ve added those bigger sizes, but they haven’t made them big enough. It’s like vanity sizing in both directions or something. I don’t know, it’s making my brain hurt.Mary100 percent. Well, and that gets into extended sizing versus plus sizing, right? Extended sizing brands traditionally use a size medium or a median in their size range, and that’s traditionally on a straight size model. Then they’re going to grade the sizes up. They’re going to expand the sizes into plus sizing or their “extended sizing,” air quotes again. So that pattern is made off of a straight size body. Well, that doesn’t work for the extended sizing. So that’s why when you go in and buy something that you think is your size but it fits much smaller. It’s because of that extended sizing. Whereas in brands when they add in plus size, we can hope that they’re going to be fitting on a range of bodies, as well as plus sized bodies, and hopefully their pattern making is going to get better. VirginiaRight? Fingers crossed. Some brands are doing a much better job than others. And some brands really don’t seem to be trying.I had Mia O’Malley on the podcast last year—she’s a fat fashion influencer and talks a lot about fat life in general. She talked about how often when we get stuck in these bad body feelings and feeling really at war with our body, it can really help to step back and say, is my life comfortable for my body?I think what you’re doing with Towel is a great example of that because it’s really saying, do these things in my life support me? Does my chair at my desk fit my body? Does my car fit my body? Do my clothes fit, etc?I’d love to hear you talk about what else beyond Towel, what else do you want to tackle that comes up so often in this space?MarySo many things. I know you have mentioned chairs previously, and I would definitely love to eventually design a chair. I think for now I’m going to try and stick to the soft goods category and the next thing I’d like to tackle is robes.VirginiaOh, great. MaryI’ve never really had a robe that I like to wear. They’re either really silky and dainty and they feel kind of small and they always fall open. I tried to buy a robe from IKEA and it was their XXL and I think it still didn’t fit me, but here we are, right? So that is what I am going to tackle next, is robes.And beyond that, I think coming back to sizing standards, I really would love to help deconstruct the sizing system. There’s so much that we can do as a community when we all come together.There are definitely brands out there that are already tackling this, like Universal Standard does a really great job. They have all the sizes, their size chart shows their sizing versus standards that you see out in the world. They don’t break it up into categories, either. I think that’s another piece that I feel really is important is that people in larger bodies are already feeling othered because we can’t go into certain stores. And I think there are so many different terms and identifications that we as a community have used to empower us. But I think in terms of clothing, now, as we know, the average American woman is a size 14/16 or higher. So when you’re saying, oh that’s a medium, medium came because it was a medium size. Well, medium is not a medium is not the medium anymore.VirginiaIt’s not the medium of anyone, anymore.MaryNope. So we need to chuck out the system and create a new system. I think that’s a long line of work, but I would love to be a brand that champions that and helps move the pendulum forward.VirginiaThat’s amazing. Yes, we need this desperately. Can you do it tomorrow, is my main question? No pressure, Mary.MaryYeah, no, I would love to, I think the thing, too, is really giving people the tools to learn about their sizing and to learn about fit. I grew up in the Midwest, and I went to school in a really small town and Walmart was the only thing. I was reading a statistic during the Kickstarter that was like Walmart has the largest market of plus size shoppers and so on. We could talk about Walmart and their issues all day as a capitalistic company, but the thing is, people shop at Walmart because they have clothes that fit them. If other companies made clothes that fit us, we would buy them.VirginiaI hear all the time from people, like, “I would spend the money but there’s nowhere to spend the money,” so figuring that out is huge.I think it’s so crucial to demystify sizing, the way you’re talking about. We have such emotional attachments to these numbers without understanding how arbitrary they are. People don’t really understand the process behind it. Empowering people to think differently about sizing, to think more in terms of knowing your measurements because it’s going to help you read a size chart, but also having brands do that education just makes so much sense. It would take so much of the stress out of this.MaryThat’s why I decided to name our towels with style names rather than sizes, because right now especially if you’re shopping in a store, it says “oversized towel,” or “really large towel” or “extra large towel,” and it’s like, yeah, I live in this body, I get it, my body is larger or it’s large. I exist. I think we just need to retrain our brains and give ourselves a better opportunity to reform these habits. We have our Ava, Joni, and Gemma. Ava is suggested fit up to 3x, Gemma suggested fit up to 7x, and Joni suggested fit up to 5x. I would love to one day have it to be where I didn’t need to explain the standard sizing behind it because someone is like, hey, I’m going to grab an Ava or I’m going to grab a Joni and they know that that fits them but we don’t need to talk about the numerical sizing behind it. Not that there’s anything wrong with numbers, but the way that society has framed the larger numbers has put a lot of mental strain on people that are living in larger bodies. Sometimes you can choose the model on your e-commerce website, right? Like, oh, you have extra small or you have large or you have 1x, but even the 1x, they’re not a 1x. And I know that because I’ve worked on these photo shoots. They’re saying this is our 1x plus size model, but she’s actually like a size eight or something.VirginiaIt’s infuriating.Mary It’s just smoke and mirrors. So anyways, right now with Towel, I want to see how that goes with Ava, Joni, and Gemma, and hopefully people will resonate with that. There’s a couple other brands out there—one brand that’s called Fat Towel.1 There’s another brand called Really Big Towel. And like, how about you deserve a towel, period?VirginiaI mean, I think there’s so much power in reclaiming the language around size. You should just be able to walk into any store and get a towel in your size and not have it be this siloed, special thing. Mary100 percent.VirginiaBut one of the things that Old Navy got wrong with Bodequality was that they were like we’re taking away the plus size section and all the sizes will be together. And for those of us who are trained to walk into Old Navy and try to find the plus size section, it just meant that you thought there was nothing there for you anymore. It’s was this weird attempt at equality that totally backfired. MaryYeah. And it’s really a fine line because it hadn’t been done correctly. If the instruction was there for where your sizes would be, then we would know. That goes for other brands like Loft, as well. I really actually loved Loft’s fit. During the pandemic, they pulled all their plus sizes, which was such a shame because so many so many women were really huge Loft fans for workwear, for just everyday clothes. They were like, well, people aren’t buying them. It’s like, no, maybe it’s not that people aren’t buying them, it’s that you’re not giving us access to purchase them. Are they not in the store? Are you not marketing them enough?It needs to be a whole shift and relearning and I think that is going to take some time. I do identify as plus size and I shop at plus size stores and I think I ideally one day it would be amazing if we weren’t broken up into categories. Like you said, it is helpful, but it would be great to just go and buy clothing and not have to sift through. VirginiaIt feels like the shift we need to make is for brands to be thinking not only how do I offer bigger sizes, but really how do we show the customer that we are truly inclusive and that our clothes and products are designed with all bodies in mind. I think that’s the difference, we are used to being shoved off to the plus size corner and having this second best experience—or not even second best. You need to feel centered by the brand. Then you can move towards a store where there are no plus and straight size sections. It’s all together because it would be understood in all of the advertising and all of the models that get used, you would be always seeing body diversity, you’d always be seeing larger bodies.MaryI think about Target. They’ve really upped their marketing with all bodies and that’s really beautiful. That’s absolutely visible to me. But then I’ve gone in to find the clothes and they’re not there and I get so disappointed. I’m from Minnesota, I’m from Minneapolis. I’m a big Target fan! It’s so frustrating. It’s like, wow, okay, so you have all these bodies of all different sizes. I’m literally looking at the ad in front of me. There’s a woman who is a 5x in the ad and literally you don’t even have anything over an extra large. This is a joke.VirginiaIt’s wild. I do think some of that has to be because of the shift to online shopping, but it’s also like, okay, they still have stores. They’re telling us who they really prioritize by what sizes they put in the stores, for sure.MaryYeah, absolutely. Beyond what’s in the stores, people don’t even know that they have plus size for certain clothing categories at places like Target. Like the viral pajamas! Everybody loves the pajamas. I don’t know if you know if you have the pajamas. VirginiaI don’t know the pajamas.MaryOh my god! They’re these soft modal, comfy pajamas. They’re amazing. I actually found them—I’m not really big on TikTok, although I know it was all over TikTok, I found out later—but I found them in the store. They were like an XXL and I bought them and I squeezed into them at home. Then I went online and I saw that they had all the plus sizes online and I was like, holy cow, this is amazing.There’s such a huge component where it’s like, people don’t even know that you offer plus size because it’s not in the store. And I get it, yes, we do shop online, as well. But there’s definitely a fine line with big box companies like Target where it’s like, you haven’t rolled out a campaign that says, hey, we have sizes in all these categories, so people aren’t coming to you to shop for them in the first place.VirginiaOh, there’s so much to do. I’m so grateful you are working on all of that. I know it is a huge mountain to scale, so we really appreciate your efforts. ButterMarySo I am a big like, maker of things. I always have a craft. And I’ve recently gotten back into ceramics and I love it. It’s a really great time for me to go into ceramics, put my phone away. Especially because it’s messy, you don’t want to have your stuff out anyways. But like, put the phone away. Just sit down, work with some clay and have it be about like the process, rather than the end goal. I’ve made a lot of work and art over time for monetary gain and for business, and it’s so nice to just find something that’s creative. And that I can just hang out with other people in a space and just get messy and make art.VirginiaI love anything that helps you get off your phone and be in your body in a physical way. MaryYes. Absolutely.VirginiaIt’s super tactile.MaryIt is so much more therapeutic than I even remembered—the last time I did ceramics was in high school. You use your whole body when you’re throwing on the wheel and when I’m doing handbuilding. It’s just it’s really nice.VirginiaI love it. My butter is actually something I was thinking about as you were talking about the need to be cozy, be comfortable. I was thinking, what is the item of clothing that is most doing that for me right now? I don’t have a robe I love, so I’ll be waiting for your robes.MaryI will get you one!VirginiaIn the meantime, I have this jumpsuit from Universal Standard. MaryIt’s hard to find a good jumpsuit.VirginiaIt’s really hard to find a good jumpsuit. This is the Superfine French Terry jumpsuit.2 I have it in the “deep sea” color. It’s so cozy and their fit is excellent. I am someone who women’s magazines would call “apple shape,” like I’m very round in the torso and then my legs are skinnier. So I have a hard time with jumpsuits. If they fit my middle, they’re giant in the legs. These guys have a tapered jogger cuff, so they are good if you have that similar kind of build because the leg actually tapers in the right way. Not like a skinny jean or anything, but it just fits.It is one item of clothing that fits both my waist and my legs, which is something that almost never happens for me. And it goes on sale quite a lot. It is expensive, but I got it on sale, so watch for sales. I’m hoping they’ll do it in some more colors because I have the deep sea and I’m like do I need the black? Do I need mustard?MaryThis is a thing, actually, that I’ve been really wanting to like talk to, like the Towel community about. I feel this need that when I find an item of clothing that fits me I have to buy it in every color because I’m like, oh my gosh, I’m not going to get it again. I don’t know.VirginiaTotally, but sometimes it doesn’t work! Like, I have done that and sometimes the different color just doesn’t hit in quite the same way. I think color is more important than we realize sometimes. So, I’ve been holding back, although if they go on super sale, I’ll probably grab the black. What I also love about it is I’m wearing it right now in July when it’s super hot because it’s blousy and roomy. But I think it’s going to transition to fall really well, like with a little denim jacket. One of those pieces, those rare transitional, multi-season pieces.Well, Mary, this was so much fun. Thank you so much for coming to talk to us. I am assuming folks are going to be clicking in droves to go preorder Towel, but tell us what we can do and how we can support your work.MaryYou can go to wearetowel.com and you can find us on Instagram, TikTok, and Facebook at We Are Towel. Our preorders are live right now and your towels are going to be shipping this fall. It’s a little bit of a wait, but I think it’s absolutely worth it. We also have Shop Pay, which is amazing, so if you find that something is out of your price point, you can also use Shop Pay to pay in installments, which I just think is really helpful.And stay tuned! Robes are coming and hopefully some more exciting stuff as well. VirginiaOh, my gosh, I’m so excited for all of us with our towels. It’s going to be the coziest thing ever. Thank you, Mary. This was wonderful. ---From what we can tell, Fat Towel isn’t a fat-owned company and seems to sell straight-sized towels? Bleh.Maddeningly, this jumpsuit seems to have sold out right before publishing, BUT there is a really good buy / sell / trade group for Universal Standard on Facebook.</itunes:subtitle>
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      <title>He Asked, &quot;Why Can&apos;t You Draw Normal People?&quot;</title>
      <description><![CDATA[<p><strong>You’re listening to Burnt Toast!</strong> This is the podcast about anti-fat bias, diet culture, parenting, and health. I am Virginia Sole Smith. </p><p>Today I am chatting with <a href="https://www.lindseyguile.com/" target="_blank">Lindsey Guile</a>. Lindsey is an Associate Professor of Art at Dutchess Community College, and a body and fat liberation artist.  </p><p>Lindsey uses large format drawing and ceramics to explore concepts of self image, body image and self worth through the lens of contemporary feminist theory. Her work has been exhibited at The Arnot Museum, The Dorsky Museum, The Birke Art Gallery, The Mary Cosgrove Dolphin Gallery, Untitled Space Gallery, Women’s Work Gallery, The Williamsburg Art & Historical Center, and so many others.  Lindsey currently lives in Poughkeepsie, and is someone I know locally through fat activism work here in the Hudson Valley. She is awesome! </p><p><strong>Seeing Lindsey’s eight foot tall drawings of fat bodies in person was one of the most powerful experiences I’ve had since I started writing and thinking about bodies in the way that I do.</strong> We are putting lots of images in the show notes, so definitely check them out and definitely <a href="https://www.instagram.com/lindseyguilestudio/?hl=en" target="_blank">follow her on Instagram</a>. But know that these images are not doing her work justice. The actual size and scale of these drawings is something you have to experience in real life. </p><p>Lindsey is a total delight. I love talking to her about her process, about how she thinks about this work, and about the power of drawing bodies. So here’s Lindsey! </p><p>PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on <a 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(We like 5 stars!)</p><p>Episode 105 Transcript</p><p><strong>Lindsey</strong></p><p>I am a self-described feminist, body neutral, fat liberationist, body liberationist, figurative artist. I know there are a lot of terms there, but there is a lot that I want to embrace. <strong>I work mainly in large-scale drawings that explore the idea of femininity from the feminine gaze.</strong> I have people who model for me, they can be clothed or nude. It’s totally up to them. I create an atmosphere that’s really based on consent. And I’ve been doing this regularly for about five years, although the series started about 10 years ago.</p><p><strong>Virginia</strong></p><p>Bring us back to 10 years ago. What made you say “I not only want to draw bodies, I not only want to draw people, but I would like to draw them eight feet tall. I would like them to take up all of the space?”</p><p><strong>Lindsey</strong></p><p><strong>How often do feminine folks get to just take up space unapologetically?</strong> That’s one thing that really stuck in my brain in terms of size, is that I wanted them to really just command a room—quietly though, because I do draw versus paint. And I think painting, while wonderful, is a lot louder. I think there can be such a power and sometimes subtlety to drawing. </p><p>But where it started was me white knuckling my way through my own recovery from diet culture and disordered eating which was just so difficult for me, especially when I was in my Master’s of Fine Arts program. <strong>I</strong> <strong>remember laying on the floor in my studio apartment having a panic attack, knowing that I could either continue to engage in diet culture or I could pass my classes.</strong> It took up so much of my brain power to do all that. And it got to the point where it just was not sustainable. I finally had to be like, <em>I can’t do this anymore</em>. I started following some folks online who were fat and I was like, look, these people are doing this. It’s okay, I can let this go. </p><p>I’ve always been a figurative artist. I love drawing the human figure. So I was like, “You know what, maybe I need to draw myself nude.” <strong>I had always been interested in being a nude model. But my body shape wasn’t what people drew when I was a student.</strong> So it seemed very cut off to me. One of my friends was like, “Hey, I think you need to draw yourself.” So I drew myself, collarbone to thigh. It actually hangs in my bedroom now, that drawing. And it was difficult, because I was dealing with my own body image issues—but then people were coming into my studio like, “Oh my gosh, like, look at the draping on the stomach from all the weight fluctuations. This is really beautiful. And this is such a great drawing. I love how you’re honoring that body.” </p><p>I didn’t tell people it was me.</p><p><strong>Virginia</strong></p><p>Oh, that’s interesting. So you’re really getting their unfiltered response. They weren’t like, “Oh, it’s Lindsey so I should say something nice to Lindsey about Lindsey.” </p><p><strong>Lindsey</strong></p><p>Yeah. Then it was like a light bulb that went off, which was: <strong>I can use the system and the hierarchy of art to start flipping the narrative and draw fat bodies.</strong> And figures that are not just fat—although I think a lot of larger people come to me because I am larger, and it’s a safe space to start to tell people’s stories in that way. Also, having drawn myself and understanding how difficult it was to look at myself in that way, I think it gave me extra compassion for the people coming in, where I know this is a very scary thing for them to do.</p><p><strong>Virginia</strong></p><p>Since you brought up drawing yourself, I’m curious to hear how that experience changed how you relate to your body? </p><p><strong>Lindsey</strong></p><p>So I joke with people that the only time I’ve ever been small was when I was born because I was super early. I’m also just shy of six feet tall, so I’ve never fit into a certain beauty narrative. And even when I was the most engaged in diet culture, I still have always been plus-sized. To see myself there in this drawing and to see it as an artist and as the person who drew it was really profound. I did my first drawing of me on a large scale in 2019 and it was really nerve wracking to see that in a gallery and people interacting with it. I remember actually it was in a college I teach at, one of my students was like, “Does that look like the person?” and I felt like saying “Well, I don’t know, does it?”</p><p><strong>I guess it’s a little weird to put yourself out there, but I’ve learned to look at myself with the eyes of an artist rather than the eyes of the patriarchy and diet culture. </strong>It’s taught me a lot of kindness towards myself. I’m not saying I don’t struggle with it, but it’s given me so much more.</p><p><strong>Virginia</strong></p><p>It feels like a way of reclaiming your body.</p><p><strong>Lindsey</strong></p><p>One thousand percent. That’s actually a big theme for a lot of people I work with: Reclaiming their body in some way, shape, or form. Actually, I was telling a friend this morning I just started a new drawing of myself. I’d wanted to do one when I hit 40 and then I just wasn’t in the space to do it. But I’ve done a lot recently with therapy. I got a bunch of tattoos, a nose ring. I was like, “I think I’m ready to tell that story of me again.”</p><p><strong>Virginia</strong></p><p>I was just thinking how tattoos are often another way people reclaim their body. And so many of your subjects have tattoos and you draw tattoos really beautifully. </p><p><strong>Lindsey</strong></p><p>The <a href="https://www.lindseyguile.com/89ba182177-gallery#e-3" target="_blank">first tattooed model I drew</a>, that’s specifically what she talked about. She’s a larger woman and she talked a lot about how people would stare at her and she decided that she was going to give them something to stare at. She has so many tattoos. In fact, it’s funny—she’s a dear friend now—she’ll be like, “Lindsey, I have more tattoos. When do you want to draw me again?” She’s also a tattoo apprentice so it’s like wrapping around.</p><p><strong>Virginia</strong></p><p>Let’s talk about your process a little bit. I don’t speak Fine Art particularly fluently, but I do think there’s an image we have of figure drawing of the model being just this sort of amorphous body, right? <strong>It’s like men painting women because they’re beautiful and nothing else. They’re not people apart from the bodies.</strong> But your process is so different from that. </p><p><strong>Lindsey</strong></p><p>I’ve been working as a figurative artist for for over 20 years and I’ve seen exactly what you’re talking about. I’ve even joked with my students that [the model is] a still life that breathes. And I realized I was still objectifying our models which, obviously was a problem. </p><p>With my process, I usually use social media and I’m like, “Hey, I’m looking for models.” I explain the whole process, that you don’t have to be nude. It’s consent driven, so you can tell me—I had a model once who was like, I’m okay with being fully nude but I don’t want you to show my vulva. And I was like, perfect, not a problem, we’ll pose around it. </p><p>So they reach out to me, we set up, we usually have a little bit of a chat. And I utilize the college’s drawing studio to photograph because I just don’t have room in my studio at home. And while they are up on a podium, that’s more for just so I can get the right angles. I try to create this atmosphere that is just really respectful. </p><p>Usually, when they come in, they get to the level of dress or undress that they’re comfortable with. <strong>We get ready to start and I say, tell me about the story of your body.</strong> What are those things that have influenced you? They know that they can tell me anything. But they can also say, “Please don’t utilize this in an artist talk.” So I do tell them, “I’m going to give talks. What can I say? And what can’t I say?” And we go from there. </p><p>Some models are like “I don’t know how to pose” and I say I just want something really natural, what feels comfortable to you? How do you like to stand? How do you like to sit? And a lot of times my goal when I first start in talking with them and just getting them comfortable, is so that they stopped noticing the camera.</p><p><strong>Virginia</strong></p><p>I have a similar thing with hoping they don’t notice the tape recorder, so I can relate to that. </p><p><strong>Lindsey</strong></p><p>And it’s also important to know that if at any point it becomes very emotional for them, which it definitely has, that I will actually put the camera down. Because I’m not there to exploit feelings. It’s happened a few times where a model was just so overcome with that moment that I set the camera down and they said “You can keep photographing.” <strong>I’m like, I want you to have this moment for you.</strong> </p><p>So it usually takes about an hour to photograph. I zoom around, like I’m on the floor, I’m on a roll-y stool. I photograph all the models from below so that when you as a viewer are in a gallery and they’re larger than life, they look down on you. <strong>It’s very deliberate to put the viewers in a position of submission to the figures.</strong> It’s usually pretty subtle because I don’t want to smack the viewer side of the head with it. But I really want them to feel it. </p><p><strong>Virginia</strong></p><p>I wonder is that vulnerable for your subjects? Because I’m just thinking of how women are trained to photograph ourselves and from below is never the angle that we’re told is the right angle.</p><p><strong>Lindsey</strong></p><p>No one’s really ever said much because I do explain why this is. They can also say, “I’m really insecure about this part of me or that,” and we’ll work around it in photographing. But I can also say, “well, let let me try this shot and then I can let you see if you want to see.” I think I’ve only had three models who actually wanted to see the photographs of them. Oftentimes they’re like, “I trust you to do what you do.” And we’ll go from there. </p><p>Then I choose the image that I draw from. I haven’t had anyone complain yet because I usually find an image that felt like our session. I try to keep the technical aspects of a drawing out of it and just think, what did this feel like for them? Were they really tentative? Were they just really empowered? Were they somewhere in between? And go for it. </p><p>There have been a few times where I’m photographing and I knew the shot the minute I got it. There was a model, she’d model for me once, and she was like, “Can I model for you again?” And I said, “Yeah, let’s do it.” She came in. She’s like, “I don’t want to talk.” Okay. She was like, “I have some emotions I have to get out and I know you’re a safe person. I’m okay with you photographing it. And I’m just gonna move around. I’m probably going to cry. I just want to get it out.”</p><p><strong>Virginia</strong></p><p>Wow.</p><p><strong>Lindsey</strong></p><p> And she did it. And I knew the minute I took the photograph, it was just incredibly powerful.</p><p>I work primarily in drawing because I feel that charcoal especially is just so beautiful. It’s very tactile. I wanted them to feel the hand of the artist in there. </p><p>One thing that comes up is when people are like “Oh, people who don’t love themselves, they must stand in front of the mirror and like shake their stomachs,” or something like that. For me, it was very different. For me, I disassociated from myself. I just pretended I wasn’t there from the neck down. </p><p><strong>Virginia</strong></p><p>Prior to drawing yourself?</p><p><strong>Lindsey</strong></p><p>Prior to drawing myself. So I don’t go to hyper realistic drawing because I feel like I’ve been given such a gift by the people who model for me. I want there to be a sense of touch, that they’ve been loved and cared for, this image that they’ve given, and that’s one of the most important parts to me. <strong>That they know that in this space that they’ve been cherished and their stories are so important.</strong> And charcoal does that for me. I think it’s just very eloquent and can do a lot without telling people how to feel at least in the way that I handle it. </p><p><strong>Virginia</strong></p><p>I was going to say there’s such a softness to your work, which isn’t quite right. There is softness to the bodies. The work itself feels very strong to me, but there’s a loving quality to it that comes through. I’m guessing that’s what you’re talking about here with the medium and wanting to be clear that this isn’t a photo of somebody’s body, even though you also are amazingly realistic. Like, the way you draw people’s tattoos is mind blowing. There is a level of insane precision here, just so we’re clear. But yes, it is clearly an artist’s view of someone, not a photo of someone.</p><p><strong>Lindsey</strong></p><p>I love it when people bring up the tattoos. My piece <a href="https://www.lindseyguile.com/89ba182177-gallery#e-3" target="_blank">“Brazen”</a> is of the woman I mentioned earlier who talked about using her body to reclaim tattoos. I have three drawings of folks who are heavily tattooed. One I just finished this summer [above] and it probably was the most nerve wracking thing for me to figure out artistically. I thought I had it with the first two drawings I did. And then the one I just finished, the title is called <a href="https://www.lindseyguile.com/89ba182177-gallery#e-0" target="_blank">“Unwavering”</a> if people want to look it up. She has so many tattoos. Usually I draw the form of the body first, and then I add the tattoos on. I had to <a href="https://www.instagram.com/p/Cq02DV4LBWS/?hl=en" target="_blank">draw </a>the <a href="https://www.instagram.com/p/CrCTrL8MTMp/?hl=en" target="_blank">tattoos</a> first.</p><p><strong>Virginia</strong></p><p>Oh, wow. You <a href="https://www.instagram.com/p/CrZkbdVsFCk/?hl=en" target="_blank">put her body around her tattoos</a>. That’s fascinating.</p><p><strong>Lindsey</strong></p><p>And I was like, how do I do this? You’re drawing other people’s artwork.</p><p><strong>Virginia</strong></p><p>So no pressure there. </p><p><strong>Lindsey</strong></p><p>Yeah, no pressure, no pressure. And it’s on a 3D form. And all three of those models are tattoo artists.</p><p><strong>Virginia</strong></p><p>So they would know if you miss something. </p><p><strong>Lindsey</strong></p><p>And they’re all good friends of mine. And I every now and then I’ll message them, like I did the model I just finished, I was like, “I kind of guessed.” She’s like, “I won’t tell anybody.” I’m like, “Okay, perfect.”</p><p><strong>Virginia</strong></p><p>Let’s talk a little bit about the response to your work. <strong>I’m curious both what the models think but then more broadly, when you’re doing shows and showing your work, what kind of reactions do you get?</strong></p><p><strong>Lindsey</strong></p><p>You know, overwhelmingly positive. I have not had a model say, “I don’t like it.” Probably one of my favorites was early on in the series, I had worked from a former student and she came to a show early to see the piece. <strong>She was crying in front of the piece and she said, “you made me look beautiful.” And I said, “I didn’t make you anything you aren’t already.”</strong> It’s funny because I’m a bit of an awkward person, socially awkward.</p><p><strong>Virginia</strong></p><p>I mean, I disagree, but keep going.</p><p><strong>Lindsey</strong></p><p>I project a lot of confidence. Years of working retail, right? But inwardly, sometimes I’m screaming “I don’t know how to interact.” </p><p>But I love it when people are like, “I want to show this to my friend or my daughter,” or something like that. </p><p>There’s been a few times though, where I’ve gotten a few like “ew, gross.” I had a small solo show here in Poughkeepsie and I was watching the gallery and a gentleman came in, and probably gentleman is a kind word here. </p><p><strong>Virginia</strong></p><p>Generous. </p><p><strong>Lindsey</strong></p><p>And he didn’t see me. He was like, “ugh, ugh,” and he kept making these gross sounds. Then he looked at me, looked me up and down, and said, “you must be the artist.” And I was like, “Yes, I am.” <strong>And he was like, “Well, I wouldn’t hang these in my bedroom. Why can’t you draw normal people?”</strong> And of course, this is the town I work in and I’m kind of a public figure so I had to be very nice, which hurt me. </p><p><strong>Virginia</strong></p><p>I love that he thought art should be drawn for him to…hang in his bedroom. That’s such an interesting way to think about art. Do you know what I mean? <strong>That’s how entitled he feels to these bodies. Interesting.</strong></p><p><strong>Lindsey</strong></p><p>He was like, “I wouldn’t want to wake up to them.” And I’m like, “well, I don’t want you to wake up to my drawings regardless.”</p><p><strong>Virginia</strong></p><p>Sir, I would not want to wake up to you.</p><p><strong>Lindsey</strong></p><p>Someone didn’t say it to me, they said it to someone related to the gallery, that they thought my work was pornography.</p><p><strong>Virginia</strong></p><p>Just because some people are naked?</p><p><strong>Lindsey</strong></p><p>Yeah, just because the nudity. And actually I go out of my way to not portray anything overtly sexual. It’s just not what I’m focusing on. So part of me wants to be like, “Wow, your porn must be really boring.”</p><p><strong>Virginia</strong></p><p>Not a lot happens in your porn.</p><p><strong>Lindsey</strong></p><p>To each their own!</p><p><strong>Virginia</strong></p><p>I mean, I guess there is a group of people who just think nudity equals pornography no matter what. Do they not ever go to Italy? Did they not hear of the Renaissance? I don’t understand because we have centuries upon centuries of naked people in art. But <strong>I wonder if there are some folks who are especially quick to go there because you are showing are fat bodies?</strong></p><p><strong>Lindsey</strong></p><p>I think so. Because the work does make people uncomfortable. Because they’re not Photoshopped, because they’re not the beauty ideal. I think it forces a lot of people to confront their own biases. So it might be an easy way to say, “This is inappropriate.” Hopefully those are the people that even afterwards think about the work and let it kind of sit in the back of their head and maybe changes a little bit of what they think. You know, that’s all I can hope.</p><p><strong>Virginia</strong></p><p>This is like the same with the trolls who message me about my work saying, “I don’t think fat chicks are attractive.” And it’s so interesting to me, because nothing I write about has to do with whether men find fat woman attractive. I think it taps into the fact that there are some men who do find fat women attractive <em>and yet</em> feel like they can’t be public about it. So then they have to turn that negatively onto fat women. I said that, awkwardly, but you know what I mean? </p><p><strong>Lindsey</strong></p><p>It’s their denial. </p><p>It’s interesting that the few people I’ve known that have said this about my images being pornographic are older women.</p><p><strong>Virginia</strong></p><p>Oh, so it’s tapping into their own stuff.</p><p><strong>Lindsey</strong></p><p>I think a lot of the way that they grew up, that thinness was ideal, you got it through whatever means necessary. To then see people really living in their own bodies, and not just in bodies, but then modeling in art, and nude. It challenges a lot of those preconceived notions.</p><p><strong>Virginia</strong></p><p>This is making me think of something you told me previously, I can’t remember if it was a professor of yours or someone who commented on a pose, and was like, “Oh, she’s so ashamed of her body because she’s covering.” Do you want to tell that story? </p><p><strong>Lindsey</strong></p><p>Yeah, it was about my first large drawing of myself, actually. When I took the photo, I’d cross my arms and one is kind of underneath my chest and one’s kind of going over top and it’s meant to be like this hug. It was more of like, “It’s going to be okay” for myself. And because I’m busty, I kind of caught my bust in my arm. I remember my professor was like, “Well, that’s not correct anatomically.” And I’m like, “Pretty sure it is.”</p><p> And she was like, “well, I feel like this figure is just ashamed of herself. And like, she’s sitting in the mirror hiding.” And I’m like, “This is a very kind of loving hug. And she’s not covering anything unless you count the sternum, right?” The stomach was there. The vulva is there. The breasts are there. And <strong>I said, “I really think that you’re projecting your own insecurities onto my figure.”</strong> And everybody was just kind of quiet. </p><p><strong>Virginia</strong></p><p>I think they knew. I mean, the first time I saw your pieces in person, you were there— I cried. And, I was thinking before we started recording, like, why did I cry and what it was. It felt just very visceral. <strong>It was so healing to be in the presence of fat, beautiful bodies like that, and feel the power that they held. But I can see, for someone who’s in a different place with fatness with their own body, it’s going to bring that up and be really challenging</strong> and that’s also really good. </p><p><strong>Lindsey</strong></p><p>That’s exactly what I want. I want people to go in there and really start investigating for themselves and reevaluating how they see themselves and see others and how they judge others. </p><p>I generally don’t care what people think about my artwork. Took a long, long time to get over that.</p><p><strong>Virginia</strong></p><p>That sounds very evolved of you. I’m impressed.</p><p><strong>Lindsey</strong></p><p>Well I kind of had to, because I’m a very sensitive person and I want people to like me. But it took a long time for me to realize that this is what I want to do. People are not going to like it. But there are people who it’s going to move. </p><p><strong>Virginia</strong></p><p>Tell us a little bit about your teaching process, and how this comes into play.</p><p><strong>Lindsey</strong></p><p>I’m an associate professor of visual art at Dutchess Community College. In particular, I teach the figure drawing class. You know, when we look at art history—which, I love art history, but a lot of it is women drawn by men, women in a very subservient position in the pieces—it’s very much drawn from the male gaze. So I’m very aware of that. One of the things I do when I teach the class is, I focus a lot on bringing in contemporary figurative artists. I tell my students that this represent sthe wonderful diversity that we have in the class. </p><p>But also, in many ways, I take body liberation and stretch it out to not just include weight. The classroom is, to me, fully inclusive, to the best of my ability and I will keep learning. We have trans and non binary models, we talk about using language beyond the binary. I talk with my models ahead of time, and I say, “when I talk about your figure, and I’m going to have to, what terms are you most comfortable with?” But then it’s also making sure I have a lot of body diversity, as much as I can. Though sometimes you’re limited by just the model roster. </p><p>I’ve also been known to say like, <strong>“Okay, we’re looking at this model, and this is how this anatomy shows, but it’s going to show on someone different like me who is larger.”</strong> And it neutralizes this idea of fat and largeness. They seem to respond really well, which has been great. For a while, we didn’t have many curvy models. We had one of our long-standing models, she can only model once a semester. She came in and after she left, the next class, they were like, When is she coming back? We love her. You can see so many different things.”</p><p><strong>Virginia</strong></p><p>What a powerful way to give them an appreciation of body diversity.</p><p></p><p><strong>Lindsey</strong></p><p>I used to be very insecure about my chest. And I saw how chests come in all shapes and sizes and I’m no longer self conscious about that anymore. In fact, I’m a nude model myself.</p><p><strong>Virginia</strong></p><p>So do you do that for other artist friends? How does that work?</p><p><strong>Lindsey</strong></p><p>I model up at Woodstock School of Art in the summers. I just tell them when I’m prepared and I model for their classes and their open studios. So I get to work with a lot of different artists there. </p><p><strong>Virginia</strong></p><p>What is that like, the experience of nude modeling? It feels like it’s probably a lot more work than people realize.</p><p><strong>Lindsey</strong></p><p>Yes, I joke that all I have to do is sit still look pretty, right? Or just sit still. I don’t have to look pretty. But sitting still can be so hard.</p><p><strong>Virginia</strong></p><p>So hard! Oh, I’m terrible at it. I would not last five minutes.</p><p><strong>Lindsey</strong></p><p>Usually you get a break every 25 minutes. But if you go into a 25 minute pose oftentimes you’re like, “Is my leg still there? Oh, no, my leg is there. It really hurts.” Or, “I have sweat running down my back, or my nose itches.”</p><p><strong>Virginia</strong></p><p>The nose itches would be killer. I bet you regret a lot of poses like 18 minutes in. You’re like, <em>this was not the pose.</em></p><p><strong>Lindsey</strong></p><p>You learn the capabilities of your body as you’ve been doing it. But sometimes I’m like, “Oh, yeah, I totally put my hand there and it’s supporting all my weight.” I said it’d be fine for 20 minutes and then like 10 minutes in and you’re like, I’m going to die. </p><p><strong>Virginia</strong></p><p>I don’t have a wrist anymore. It’s fine.</p><p><strong>Lindsey</strong></p><p>But it’s also very empowering because it is a safe space. <strong>There’s only been one instance where I’ve been modeling and someone was clearly upset that they had a plus size model. And I just stared them down.</strong> Because he wasn’t drawing! </p><p><strong>Virginia</strong></p><p>Oh, he was just sitting there sulking?</p><p><strong>Lindsey</strong></p><p>Yeah, he was sitting there sulking. And that is not acceptable. As someone who also teaches the course, you do work. I never stare people down because I don’t want artists to get nervous. But I stared him down until he started working.</p><p><strong>Virginia</strong></p><p>I enjoy that greatly. </p><p>Butter</p><p><strong>Lindsey</strong></p><p>I hope it’s okay to just give a shout out. And I think it’s to tattoos.</p><p><strong>Virginia</strong></p><p>Yay. That’s fun!</p><p><strong>Lindsey</strong></p><p>The way we reclaim our bodies with them, and the inspiration they’ve given me. Particularly a shop that I absolutely love, if that’s alright, is <a href="https://www.instagram.com/gutsnglorytattoo/?hl=en" target="_blank">Guts'n Glory</a> in Rosendale. That’s where those three tattoo artists work. They’ve given me such amazing work and made me feel so much more myself and empowered me. It’s an amazing shop. There are queer folks there. It’s just absolutely beautiful. So they’re my butter.</p><p><strong>Virginia</strong></p><p>I love that. I do not have any tattoos. Yet, I should say. Life is long, we’ll see. I’ve just never been able to commit, but I have a deep appreciation for them. I think that’s the overthinking thing I can really relate to. I’m like, “They’re so wonderful I couldn’t possibly pick one!” Which is, you know, anyway, we can unpack that later. But I love hearing what they do for people and their relationship with their body. So, that’s such a great butter. </p><p>I was also overthinking what my butter should be today, when I realized it’s very obvious. <strong>Since I am talking to Lindsey Guile my butter is “Valiant” by Lindsey Guile</strong>, [above] which is the most incredible drawing that I just got from your <a href="https://www.lindseyguile.com/89ba182177-gallery" target="_blank">“Unapologetic” series. </a></p><p>This is a present that Dan and my family all went in on together, as a congratulations for my book. So it’s really special that they wanted to do something nice to celebrate the book. But also the fact that they picked Lindsey’s artwork and then it led me to get to know Lindsey—I’m so excited about it. I’m currently on the hunt to find a framer who can frame something this large.</p><p><strong>Lindsey</strong></p><p>It’s only almost 80 inches. It’s fine. </p><p><strong>Virginia</strong></p><p>I emailed my local frame shop who are so lovely and do such good work, and they were like, “We are not set up for that.” But you’ve given me names of a couple places. So this is my Butter Project. I’m going on a little framing odyssey with it. And you came over and we picked the wall in my house that it’s going to hang on. It will not be done by the time this episode airs, but I will definitely do a follow up when I have it in the house so everyone can see it. It’s just amazing. And there is an incredible space tattoo on Hannah. It was one of the details I really loved about it. And I just love her expression. </p><p><strong>Lindsey</strong></p><p>I’m so glad, too, because Hannah was fantastic to work with as well. And one of the few times I’ve actually gotten to talk with someone who occupies this body liberation space.</p><p><strong>Virginia</strong></p><p>We should say the model is <a href="https://www.instagram.com/hannah.noel.smith/?hl=en" target="_blank">Hannah Noel Smith</a>, who is a therapist and fat activist who specializes in eating disorder recovery. She’s also a buddy of mine from the <a href="https://www.instagram.com/bodyliberationoutdoorclub/?hl=en" target="_blank">Body Liberation Hiking Club</a>. </p><p>Did you get to know her through drawing her? Or how did that work?</p><p><strong>Lindsey</strong></p><p>So I had an artist residency at the Blue Mountain Center and I put out a call on social media that was looking for local models and she got right ahold of me. It was really funny because when we met, she was like, “I found you shared by another fat creator.” And then was like, “Oh, my gosh, you’re in Poughkeepsie? I’m in Poughkeepsie!”</p><p><strong>Virginia</strong></p><p>Smallest world. Well, it is really exciting because the fat activism community is, of course, large and spread out all over. But here in the Hudson Valley, we don’t have <em>so</em> many of us. It’s been fun to start to come together a little more. </p><p><strong>Lindsey</strong></p><p>I think all my friends are like, “Yes, we know Virginia, you posted about her.” I’m like, “She’s really cool.”</p><p><strong>Virginia</strong></p><p>Same, same. Definitely a mutual admiration society. </p><p>Lindsey, thank you for doing this. Why don’t we wrap up telling folks where we can follow you? And how we can support your work?</p><p><strong>Lindsey</strong></p><p>First of all, again, thank you for having me. This has been absolutely delightful. </p><p>You can follow me on Instagram at <a href="https://www.instagram.com/lindseyguilestudio/?hl=en" target="_blank">Lindsey Guile Studio</a> and I have <a href="https://www.lindseyguile.com/" target="_blank">a website</a>. In terms of support, I have no shows right now. I’m working right now to show later. I do have two solo shows coming up in the spring of 2024, one here in the Hudson Valley, one out in the Rochester area. So if you follow me and you can come to an opening, that’s absolutely wonderful. <strong>And if you ever have an interest in buying something, just send me an email.</strong> I’d love to have a shop, but I already have a full time job.</p><p><strong>Virginia</strong></p><p>Well, when you have details on the show, we’ll put them in the newsletter and make sure folks know and go. And I can’t wait to go to the next one. </p><p><strong>Lindsey</strong></p><p>Thank you so much. </p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing and also co-hosts mailbag episodes!</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 3 Aug 2023 09:00:10 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>You’re listening to Burnt Toast!</strong> This is the podcast about anti-fat bias, diet culture, parenting, and health. I am Virginia Sole Smith. </p><p>Today I am chatting with <a href="https://www.lindseyguile.com/" target="_blank">Lindsey Guile</a>. Lindsey is an Associate Professor of Art at Dutchess Community College, and a body and fat liberation artist.  </p><p>Lindsey uses large format drawing and ceramics to explore concepts of self image, body image and self worth through the lens of contemporary feminist theory. Her work has been exhibited at The Arnot Museum, The Dorsky Museum, The Birke Art Gallery, The Mary Cosgrove Dolphin Gallery, Untitled Space Gallery, Women’s Work Gallery, The Williamsburg Art & Historical Center, and so many others.  Lindsey currently lives in Poughkeepsie, and is someone I know locally through fat activism work here in the Hudson Valley. She is awesome! </p><p><strong>Seeing Lindsey’s eight foot tall drawings of fat bodies in person was one of the most powerful experiences I’ve had since I started writing and thinking about bodies in the way that I do.</strong> We are putting lots of images in the show notes, so definitely check them out and definitely <a href="https://www.instagram.com/lindseyguilestudio/?hl=en" target="_blank">follow her on Instagram</a>. But know that these images are not doing her work justice. The actual size and scale of these drawings is something you have to experience in real life. </p><p>Lindsey is a total delight. I love talking to her about her process, about how she thinks about this work, and about the power of drawing bodies. So here’s Lindsey! </p><p>PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on <a href="https://email.mg1.substack.com/c/eJxllMuSsjoUhZ-mnWlBuA8cIKJiIyIqKJMUl3BREpBwf_qf7p6dU5Xaqey1U2tP1hcFDUrLelxXJW0WPwU2Y4XmZxwFc6elqIZ5vGaByMqAW8RrRgKRFC5yCpMaIRzkxXpRtWGRR0GTl-RnWBJEaZGtuQApgIuEWAmCkA14LlHEWIgCwMUgiRP0Zxe0cY5IhNaoQ_VYErQo1lnTVPSLU7_Abj6_JiucsivahrQJovcqKvEsRD_icSjeb2C3r_4-3KBFLUtNnadn7i6600c-RxzmwpRV2hl4t1GX0FFITJc3y0wqO0kw-b7ANMOKG4GSdR9me4iOwH3dls77Zh-QWLz8bIeplhqG5miSh9SLkdc53frnPZMeSRuF7sN3yMY80-8Gbq9GYFyne5WmaWUbG0MtjfwyDCbNTdMz_M_R_jagRTKTCuU1yPZI-ZzcOxYeOvU_CrWj5L552UTG-WhiaUNbMSvwdvQqrcJpOO3gtYGbA-HAp4-sPlN8le_eShqycjyCio9SzPTETtz9cdcphrYRpWJD7c_e5jYb0uzx9Tx9SLFEj0fHVEqDsiIZsEPf0DVBgyw-fIlB7RxPkec8Jz-VNk12Xh7SjmpZky3tLDs4RWx0_N7qyBnqdqQNLOfy4dHWrPIkyscMxeVUe9Czdw9mmDpOxZaS6fazybpWcGJlUI6je5fbs9epvqzIV-BD7rGFNy3fDknbwkmPjSTPbaPFAvom43Dnbk_m6aVbNn5JLNkYDxVl7bLLu6tsNchzlqIUQP2VoC6cbL9sZMm6cTlyT10ZS-EV6zrHevwrrrqBbYc7L1KNb6pv_HqwNz5NJgYTal5p2wKyVxWQMaDspfKw758HYTpl4X4fq40ywMQ-u8GwY948j9EtRlvJBxxHPbVjd6Ykyppx1sP0vK3iKlWRpqqXUt723efe9s52uOiGvCv1y-BmXj_sSWg9vu-J_pKTafkMpMsyAIKP0R6MuAh9bYwHIELLnFgcVn1Xtu1kpU8mOx7OT4ZlyfX-5GQZCsaNw9kRC2Q6n5yTLmrl5Y39e6-W0NF5feyORq6YRnvD6kFnQ-EBFcgftlf5UveLfA0YABiWEVmGYTh-BVZyApgwEkVFUebMh8KqCsOipzX-4pn_hnBRr7u8TnOSB7QsEMV5k81j6W9if_SZDHC-cUvyZoSIBGGB4nVTt2jR_DHnN90wRQTVM4tiGDRrVuRZXuSAOC8G_igxU4UXJE6SBXExLxCX8y_yf-9_rwKi5g" 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(We like 5 stars!)</p><p>Episode 105 Transcript</p><p><strong>Lindsey</strong></p><p>I am a self-described feminist, body neutral, fat liberationist, body liberationist, figurative artist. I know there are a lot of terms there, but there is a lot that I want to embrace. <strong>I work mainly in large-scale drawings that explore the idea of femininity from the feminine gaze.</strong> I have people who model for me, they can be clothed or nude. It’s totally up to them. I create an atmosphere that’s really based on consent. And I’ve been doing this regularly for about five years, although the series started about 10 years ago.</p><p><strong>Virginia</strong></p><p>Bring us back to 10 years ago. What made you say “I not only want to draw bodies, I not only want to draw people, but I would like to draw them eight feet tall. I would like them to take up all of the space?”</p><p><strong>Lindsey</strong></p><p><strong>How often do feminine folks get to just take up space unapologetically?</strong> That’s one thing that really stuck in my brain in terms of size, is that I wanted them to really just command a room—quietly though, because I do draw versus paint. And I think painting, while wonderful, is a lot louder. I think there can be such a power and sometimes subtlety to drawing. </p><p>But where it started was me white knuckling my way through my own recovery from diet culture and disordered eating which was just so difficult for me, especially when I was in my Master’s of Fine Arts program. <strong>I</strong> <strong>remember laying on the floor in my studio apartment having a panic attack, knowing that I could either continue to engage in diet culture or I could pass my classes.</strong> It took up so much of my brain power to do all that. And it got to the point where it just was not sustainable. I finally had to be like, <em>I can’t do this anymore</em>. I started following some folks online who were fat and I was like, look, these people are doing this. It’s okay, I can let this go. </p><p>I’ve always been a figurative artist. I love drawing the human figure. So I was like, “You know what, maybe I need to draw myself nude.” <strong>I had always been interested in being a nude model. But my body shape wasn’t what people drew when I was a student.</strong> So it seemed very cut off to me. One of my friends was like, “Hey, I think you need to draw yourself.” So I drew myself, collarbone to thigh. It actually hangs in my bedroom now, that drawing. And it was difficult, because I was dealing with my own body image issues—but then people were coming into my studio like, “Oh my gosh, like, look at the draping on the stomach from all the weight fluctuations. This is really beautiful. And this is such a great drawing. I love how you’re honoring that body.” </p><p>I didn’t tell people it was me.</p><p><strong>Virginia</strong></p><p>Oh, that’s interesting. So you’re really getting their unfiltered response. They weren’t like, “Oh, it’s Lindsey so I should say something nice to Lindsey about Lindsey.” </p><p><strong>Lindsey</strong></p><p>Yeah. Then it was like a light bulb that went off, which was: <strong>I can use the system and the hierarchy of art to start flipping the narrative and draw fat bodies.</strong> And figures that are not just fat—although I think a lot of larger people come to me because I am larger, and it’s a safe space to start to tell people’s stories in that way. Also, having drawn myself and understanding how difficult it was to look at myself in that way, I think it gave me extra compassion for the people coming in, where I know this is a very scary thing for them to do.</p><p><strong>Virginia</strong></p><p>Since you brought up drawing yourself, I’m curious to hear how that experience changed how you relate to your body? </p><p><strong>Lindsey</strong></p><p>So I joke with people that the only time I’ve ever been small was when I was born because I was super early. I’m also just shy of six feet tall, so I’ve never fit into a certain beauty narrative. And even when I was the most engaged in diet culture, I still have always been plus-sized. To see myself there in this drawing and to see it as an artist and as the person who drew it was really profound. I did my first drawing of me on a large scale in 2019 and it was really nerve wracking to see that in a gallery and people interacting with it. I remember actually it was in a college I teach at, one of my students was like, “Does that look like the person?” and I felt like saying “Well, I don’t know, does it?”</p><p><strong>I guess it’s a little weird to put yourself out there, but I’ve learned to look at myself with the eyes of an artist rather than the eyes of the patriarchy and diet culture. </strong>It’s taught me a lot of kindness towards myself. I’m not saying I don’t struggle with it, but it’s given me so much more.</p><p><strong>Virginia</strong></p><p>It feels like a way of reclaiming your body.</p><p><strong>Lindsey</strong></p><p>One thousand percent. That’s actually a big theme for a lot of people I work with: Reclaiming their body in some way, shape, or form. Actually, I was telling a friend this morning I just started a new drawing of myself. I’d wanted to do one when I hit 40 and then I just wasn’t in the space to do it. But I’ve done a lot recently with therapy. I got a bunch of tattoos, a nose ring. I was like, “I think I’m ready to tell that story of me again.”</p><p><strong>Virginia</strong></p><p>I was just thinking how tattoos are often another way people reclaim their body. And so many of your subjects have tattoos and you draw tattoos really beautifully. </p><p><strong>Lindsey</strong></p><p>The <a href="https://www.lindseyguile.com/89ba182177-gallery#e-3" target="_blank">first tattooed model I drew</a>, that’s specifically what she talked about. She’s a larger woman and she talked a lot about how people would stare at her and she decided that she was going to give them something to stare at. She has so many tattoos. In fact, it’s funny—she’s a dear friend now—she’ll be like, “Lindsey, I have more tattoos. When do you want to draw me again?” She’s also a tattoo apprentice so it’s like wrapping around.</p><p><strong>Virginia</strong></p><p>Let’s talk about your process a little bit. I don’t speak Fine Art particularly fluently, but I do think there’s an image we have of figure drawing of the model being just this sort of amorphous body, right? <strong>It’s like men painting women because they’re beautiful and nothing else. They’re not people apart from the bodies.</strong> But your process is so different from that. </p><p><strong>Lindsey</strong></p><p>I’ve been working as a figurative artist for for over 20 years and I’ve seen exactly what you’re talking about. I’ve even joked with my students that [the model is] a still life that breathes. And I realized I was still objectifying our models which, obviously was a problem. </p><p>With my process, I usually use social media and I’m like, “Hey, I’m looking for models.” I explain the whole process, that you don’t have to be nude. It’s consent driven, so you can tell me—I had a model once who was like, I’m okay with being fully nude but I don’t want you to show my vulva. And I was like, perfect, not a problem, we’ll pose around it. </p><p>So they reach out to me, we set up, we usually have a little bit of a chat. And I utilize the college’s drawing studio to photograph because I just don’t have room in my studio at home. And while they are up on a podium, that’s more for just so I can get the right angles. I try to create this atmosphere that is just really respectful. </p><p>Usually, when they come in, they get to the level of dress or undress that they’re comfortable with. <strong>We get ready to start and I say, tell me about the story of your body.</strong> What are those things that have influenced you? They know that they can tell me anything. But they can also say, “Please don’t utilize this in an artist talk.” So I do tell them, “I’m going to give talks. What can I say? And what can’t I say?” And we go from there. </p><p>Some models are like “I don’t know how to pose” and I say I just want something really natural, what feels comfortable to you? How do you like to stand? How do you like to sit? And a lot of times my goal when I first start in talking with them and just getting them comfortable, is so that they stopped noticing the camera.</p><p><strong>Virginia</strong></p><p>I have a similar thing with hoping they don’t notice the tape recorder, so I can relate to that. </p><p><strong>Lindsey</strong></p><p>And it’s also important to know that if at any point it becomes very emotional for them, which it definitely has, that I will actually put the camera down. Because I’m not there to exploit feelings. It’s happened a few times where a model was just so overcome with that moment that I set the camera down and they said “You can keep photographing.” <strong>I’m like, I want you to have this moment for you.</strong> </p><p>So it usually takes about an hour to photograph. I zoom around, like I’m on the floor, I’m on a roll-y stool. I photograph all the models from below so that when you as a viewer are in a gallery and they’re larger than life, they look down on you. <strong>It’s very deliberate to put the viewers in a position of submission to the figures.</strong> It’s usually pretty subtle because I don’t want to smack the viewer side of the head with it. But I really want them to feel it. </p><p><strong>Virginia</strong></p><p>I wonder is that vulnerable for your subjects? Because I’m just thinking of how women are trained to photograph ourselves and from below is never the angle that we’re told is the right angle.</p><p><strong>Lindsey</strong></p><p>No one’s really ever said much because I do explain why this is. They can also say, “I’m really insecure about this part of me or that,” and we’ll work around it in photographing. But I can also say, “well, let let me try this shot and then I can let you see if you want to see.” I think I’ve only had three models who actually wanted to see the photographs of them. Oftentimes they’re like, “I trust you to do what you do.” And we’ll go from there. </p><p>Then I choose the image that I draw from. I haven’t had anyone complain yet because I usually find an image that felt like our session. I try to keep the technical aspects of a drawing out of it and just think, what did this feel like for them? Were they really tentative? Were they just really empowered? Were they somewhere in between? And go for it. </p><p>There have been a few times where I’m photographing and I knew the shot the minute I got it. There was a model, she’d model for me once, and she was like, “Can I model for you again?” And I said, “Yeah, let’s do it.” She came in. She’s like, “I don’t want to talk.” Okay. She was like, “I have some emotions I have to get out and I know you’re a safe person. I’m okay with you photographing it. And I’m just gonna move around. I’m probably going to cry. I just want to get it out.”</p><p><strong>Virginia</strong></p><p>Wow.</p><p><strong>Lindsey</strong></p><p> And she did it. And I knew the minute I took the photograph, it was just incredibly powerful.</p><p>I work primarily in drawing because I feel that charcoal especially is just so beautiful. It’s very tactile. I wanted them to feel the hand of the artist in there. </p><p>One thing that comes up is when people are like “Oh, people who don’t love themselves, they must stand in front of the mirror and like shake their stomachs,” or something like that. For me, it was very different. For me, I disassociated from myself. I just pretended I wasn’t there from the neck down. </p><p><strong>Virginia</strong></p><p>Prior to drawing yourself?</p><p><strong>Lindsey</strong></p><p>Prior to drawing myself. So I don’t go to hyper realistic drawing because I feel like I’ve been given such a gift by the people who model for me. I want there to be a sense of touch, that they’ve been loved and cared for, this image that they’ve given, and that’s one of the most important parts to me. <strong>That they know that in this space that they’ve been cherished and their stories are so important.</strong> And charcoal does that for me. I think it’s just very eloquent and can do a lot without telling people how to feel at least in the way that I handle it. </p><p><strong>Virginia</strong></p><p>I was going to say there’s such a softness to your work, which isn’t quite right. There is softness to the bodies. The work itself feels very strong to me, but there’s a loving quality to it that comes through. I’m guessing that’s what you’re talking about here with the medium and wanting to be clear that this isn’t a photo of somebody’s body, even though you also are amazingly realistic. Like, the way you draw people’s tattoos is mind blowing. There is a level of insane precision here, just so we’re clear. But yes, it is clearly an artist’s view of someone, not a photo of someone.</p><p><strong>Lindsey</strong></p><p>I love it when people bring up the tattoos. My piece <a href="https://www.lindseyguile.com/89ba182177-gallery#e-3" target="_blank">“Brazen”</a> is of the woman I mentioned earlier who talked about using her body to reclaim tattoos. I have three drawings of folks who are heavily tattooed. One I just finished this summer [above] and it probably was the most nerve wracking thing for me to figure out artistically. I thought I had it with the first two drawings I did. And then the one I just finished, the title is called <a href="https://www.lindseyguile.com/89ba182177-gallery#e-0" target="_blank">“Unwavering”</a> if people want to look it up. She has so many tattoos. Usually I draw the form of the body first, and then I add the tattoos on. I had to <a href="https://www.instagram.com/p/Cq02DV4LBWS/?hl=en" target="_blank">draw </a>the <a href="https://www.instagram.com/p/CrCTrL8MTMp/?hl=en" target="_blank">tattoos</a> first.</p><p><strong>Virginia</strong></p><p>Oh, wow. You <a href="https://www.instagram.com/p/CrZkbdVsFCk/?hl=en" target="_blank">put her body around her tattoos</a>. That’s fascinating.</p><p><strong>Lindsey</strong></p><p>And I was like, how do I do this? You’re drawing other people’s artwork.</p><p><strong>Virginia</strong></p><p>So no pressure there. </p><p><strong>Lindsey</strong></p><p>Yeah, no pressure, no pressure. And it’s on a 3D form. And all three of those models are tattoo artists.</p><p><strong>Virginia</strong></p><p>So they would know if you miss something. </p><p><strong>Lindsey</strong></p><p>And they’re all good friends of mine. And I every now and then I’ll message them, like I did the model I just finished, I was like, “I kind of guessed.” She’s like, “I won’t tell anybody.” I’m like, “Okay, perfect.”</p><p><strong>Virginia</strong></p><p>Let’s talk a little bit about the response to your work. <strong>I’m curious both what the models think but then more broadly, when you’re doing shows and showing your work, what kind of reactions do you get?</strong></p><p><strong>Lindsey</strong></p><p>You know, overwhelmingly positive. I have not had a model say, “I don’t like it.” Probably one of my favorites was early on in the series, I had worked from a former student and she came to a show early to see the piece. <strong>She was crying in front of the piece and she said, “you made me look beautiful.” And I said, “I didn’t make you anything you aren’t already.”</strong> It’s funny because I’m a bit of an awkward person, socially awkward.</p><p><strong>Virginia</strong></p><p>I mean, I disagree, but keep going.</p><p><strong>Lindsey</strong></p><p>I project a lot of confidence. Years of working retail, right? But inwardly, sometimes I’m screaming “I don’t know how to interact.” </p><p>But I love it when people are like, “I want to show this to my friend or my daughter,” or something like that. </p><p>There’s been a few times though, where I’ve gotten a few like “ew, gross.” I had a small solo show here in Poughkeepsie and I was watching the gallery and a gentleman came in, and probably gentleman is a kind word here. </p><p><strong>Virginia</strong></p><p>Generous. </p><p><strong>Lindsey</strong></p><p>And he didn’t see me. He was like, “ugh, ugh,” and he kept making these gross sounds. Then he looked at me, looked me up and down, and said, “you must be the artist.” And I was like, “Yes, I am.” <strong>And he was like, “Well, I wouldn’t hang these in my bedroom. Why can’t you draw normal people?”</strong> And of course, this is the town I work in and I’m kind of a public figure so I had to be very nice, which hurt me. </p><p><strong>Virginia</strong></p><p>I love that he thought art should be drawn for him to…hang in his bedroom. That’s such an interesting way to think about art. Do you know what I mean? <strong>That’s how entitled he feels to these bodies. Interesting.</strong></p><p><strong>Lindsey</strong></p><p>He was like, “I wouldn’t want to wake up to them.” And I’m like, “well, I don’t want you to wake up to my drawings regardless.”</p><p><strong>Virginia</strong></p><p>Sir, I would not want to wake up to you.</p><p><strong>Lindsey</strong></p><p>Someone didn’t say it to me, they said it to someone related to the gallery, that they thought my work was pornography.</p><p><strong>Virginia</strong></p><p>Just because some people are naked?</p><p><strong>Lindsey</strong></p><p>Yeah, just because the nudity. And actually I go out of my way to not portray anything overtly sexual. It’s just not what I’m focusing on. So part of me wants to be like, “Wow, your porn must be really boring.”</p><p><strong>Virginia</strong></p><p>Not a lot happens in your porn.</p><p><strong>Lindsey</strong></p><p>To each their own!</p><p><strong>Virginia</strong></p><p>I mean, I guess there is a group of people who just think nudity equals pornography no matter what. Do they not ever go to Italy? Did they not hear of the Renaissance? I don’t understand because we have centuries upon centuries of naked people in art. But <strong>I wonder if there are some folks who are especially quick to go there because you are showing are fat bodies?</strong></p><p><strong>Lindsey</strong></p><p>I think so. Because the work does make people uncomfortable. Because they’re not Photoshopped, because they’re not the beauty ideal. I think it forces a lot of people to confront their own biases. So it might be an easy way to say, “This is inappropriate.” Hopefully those are the people that even afterwards think about the work and let it kind of sit in the back of their head and maybe changes a little bit of what they think. You know, that’s all I can hope.</p><p><strong>Virginia</strong></p><p>This is like the same with the trolls who message me about my work saying, “I don’t think fat chicks are attractive.” And it’s so interesting to me, because nothing I write about has to do with whether men find fat woman attractive. I think it taps into the fact that there are some men who do find fat women attractive <em>and yet</em> feel like they can’t be public about it. So then they have to turn that negatively onto fat women. I said that, awkwardly, but you know what I mean? </p><p><strong>Lindsey</strong></p><p>It’s their denial. </p><p>It’s interesting that the few people I’ve known that have said this about my images being pornographic are older women.</p><p><strong>Virginia</strong></p><p>Oh, so it’s tapping into their own stuff.</p><p><strong>Lindsey</strong></p><p>I think a lot of the way that they grew up, that thinness was ideal, you got it through whatever means necessary. To then see people really living in their own bodies, and not just in bodies, but then modeling in art, and nude. It challenges a lot of those preconceived notions.</p><p><strong>Virginia</strong></p><p>This is making me think of something you told me previously, I can’t remember if it was a professor of yours or someone who commented on a pose, and was like, “Oh, she’s so ashamed of her body because she’s covering.” Do you want to tell that story? </p><p><strong>Lindsey</strong></p><p>Yeah, it was about my first large drawing of myself, actually. When I took the photo, I’d cross my arms and one is kind of underneath my chest and one’s kind of going over top and it’s meant to be like this hug. It was more of like, “It’s going to be okay” for myself. And because I’m busty, I kind of caught my bust in my arm. I remember my professor was like, “Well, that’s not correct anatomically.” And I’m like, “Pretty sure it is.”</p><p> And she was like, “well, I feel like this figure is just ashamed of herself. And like, she’s sitting in the mirror hiding.” And I’m like, “This is a very kind of loving hug. And she’s not covering anything unless you count the sternum, right?” The stomach was there. The vulva is there. The breasts are there. And <strong>I said, “I really think that you’re projecting your own insecurities onto my figure.”</strong> And everybody was just kind of quiet. </p><p><strong>Virginia</strong></p><p>I think they knew. I mean, the first time I saw your pieces in person, you were there— I cried. And, I was thinking before we started recording, like, why did I cry and what it was. It felt just very visceral. <strong>It was so healing to be in the presence of fat, beautiful bodies like that, and feel the power that they held. But I can see, for someone who’s in a different place with fatness with their own body, it’s going to bring that up and be really challenging</strong> and that’s also really good. </p><p><strong>Lindsey</strong></p><p>That’s exactly what I want. I want people to go in there and really start investigating for themselves and reevaluating how they see themselves and see others and how they judge others. </p><p>I generally don’t care what people think about my artwork. Took a long, long time to get over that.</p><p><strong>Virginia</strong></p><p>That sounds very evolved of you. I’m impressed.</p><p><strong>Lindsey</strong></p><p>Well I kind of had to, because I’m a very sensitive person and I want people to like me. But it took a long time for me to realize that this is what I want to do. People are not going to like it. But there are people who it’s going to move. </p><p><strong>Virginia</strong></p><p>Tell us a little bit about your teaching process, and how this comes into play.</p><p><strong>Lindsey</strong></p><p>I’m an associate professor of visual art at Dutchess Community College. In particular, I teach the figure drawing class. You know, when we look at art history—which, I love art history, but a lot of it is women drawn by men, women in a very subservient position in the pieces—it’s very much drawn from the male gaze. So I’m very aware of that. One of the things I do when I teach the class is, I focus a lot on bringing in contemporary figurative artists. I tell my students that this represent sthe wonderful diversity that we have in the class. </p><p>But also, in many ways, I take body liberation and stretch it out to not just include weight. The classroom is, to me, fully inclusive, to the best of my ability and I will keep learning. We have trans and non binary models, we talk about using language beyond the binary. I talk with my models ahead of time, and I say, “when I talk about your figure, and I’m going to have to, what terms are you most comfortable with?” But then it’s also making sure I have a lot of body diversity, as much as I can. Though sometimes you’re limited by just the model roster. </p><p>I’ve also been known to say like, <strong>“Okay, we’re looking at this model, and this is how this anatomy shows, but it’s going to show on someone different like me who is larger.”</strong> And it neutralizes this idea of fat and largeness. They seem to respond really well, which has been great. For a while, we didn’t have many curvy models. We had one of our long-standing models, she can only model once a semester. She came in and after she left, the next class, they were like, When is she coming back? We love her. You can see so many different things.”</p><p><strong>Virginia</strong></p><p>What a powerful way to give them an appreciation of body diversity.</p><p></p><p><strong>Lindsey</strong></p><p>I used to be very insecure about my chest. And I saw how chests come in all shapes and sizes and I’m no longer self conscious about that anymore. In fact, I’m a nude model myself.</p><p><strong>Virginia</strong></p><p>So do you do that for other artist friends? How does that work?</p><p><strong>Lindsey</strong></p><p>I model up at Woodstock School of Art in the summers. I just tell them when I’m prepared and I model for their classes and their open studios. So I get to work with a lot of different artists there. </p><p><strong>Virginia</strong></p><p>What is that like, the experience of nude modeling? It feels like it’s probably a lot more work than people realize.</p><p><strong>Lindsey</strong></p><p>Yes, I joke that all I have to do is sit still look pretty, right? Or just sit still. I don’t have to look pretty. But sitting still can be so hard.</p><p><strong>Virginia</strong></p><p>So hard! Oh, I’m terrible at it. I would not last five minutes.</p><p><strong>Lindsey</strong></p><p>Usually you get a break every 25 minutes. But if you go into a 25 minute pose oftentimes you’re like, “Is my leg still there? Oh, no, my leg is there. It really hurts.” Or, “I have sweat running down my back, or my nose itches.”</p><p><strong>Virginia</strong></p><p>The nose itches would be killer. I bet you regret a lot of poses like 18 minutes in. You’re like, <em>this was not the pose.</em></p><p><strong>Lindsey</strong></p><p>You learn the capabilities of your body as you’ve been doing it. But sometimes I’m like, “Oh, yeah, I totally put my hand there and it’s supporting all my weight.” I said it’d be fine for 20 minutes and then like 10 minutes in and you’re like, I’m going to die. </p><p><strong>Virginia</strong></p><p>I don’t have a wrist anymore. It’s fine.</p><p><strong>Lindsey</strong></p><p>But it’s also very empowering because it is a safe space. <strong>There’s only been one instance where I’ve been modeling and someone was clearly upset that they had a plus size model. And I just stared them down.</strong> Because he wasn’t drawing! </p><p><strong>Virginia</strong></p><p>Oh, he was just sitting there sulking?</p><p><strong>Lindsey</strong></p><p>Yeah, he was sitting there sulking. And that is not acceptable. As someone who also teaches the course, you do work. I never stare people down because I don’t want artists to get nervous. But I stared him down until he started working.</p><p><strong>Virginia</strong></p><p>I enjoy that greatly. </p><p>Butter</p><p><strong>Lindsey</strong></p><p>I hope it’s okay to just give a shout out. And I think it’s to tattoos.</p><p><strong>Virginia</strong></p><p>Yay. That’s fun!</p><p><strong>Lindsey</strong></p><p>The way we reclaim our bodies with them, and the inspiration they’ve given me. Particularly a shop that I absolutely love, if that’s alright, is <a href="https://www.instagram.com/gutsnglorytattoo/?hl=en" target="_blank">Guts'n Glory</a> in Rosendale. That’s where those three tattoo artists work. They’ve given me such amazing work and made me feel so much more myself and empowered me. It’s an amazing shop. There are queer folks there. It’s just absolutely beautiful. So they’re my butter.</p><p><strong>Virginia</strong></p><p>I love that. I do not have any tattoos. Yet, I should say. Life is long, we’ll see. I’ve just never been able to commit, but I have a deep appreciation for them. I think that’s the overthinking thing I can really relate to. I’m like, “They’re so wonderful I couldn’t possibly pick one!” Which is, you know, anyway, we can unpack that later. But I love hearing what they do for people and their relationship with their body. So, that’s such a great butter. </p><p>I was also overthinking what my butter should be today, when I realized it’s very obvious. <strong>Since I am talking to Lindsey Guile my butter is “Valiant” by Lindsey Guile</strong>, [above] which is the most incredible drawing that I just got from your <a href="https://www.lindseyguile.com/89ba182177-gallery" target="_blank">“Unapologetic” series. </a></p><p>This is a present that Dan and my family all went in on together, as a congratulations for my book. So it’s really special that they wanted to do something nice to celebrate the book. But also the fact that they picked Lindsey’s artwork and then it led me to get to know Lindsey—I’m so excited about it. I’m currently on the hunt to find a framer who can frame something this large.</p><p><strong>Lindsey</strong></p><p>It’s only almost 80 inches. It’s fine. </p><p><strong>Virginia</strong></p><p>I emailed my local frame shop who are so lovely and do such good work, and they were like, “We are not set up for that.” But you’ve given me names of a couple places. So this is my Butter Project. I’m going on a little framing odyssey with it. And you came over and we picked the wall in my house that it’s going to hang on. It will not be done by the time this episode airs, but I will definitely do a follow up when I have it in the house so everyone can see it. It’s just amazing. And there is an incredible space tattoo on Hannah. It was one of the details I really loved about it. And I just love her expression. </p><p><strong>Lindsey</strong></p><p>I’m so glad, too, because Hannah was fantastic to work with as well. And one of the few times I’ve actually gotten to talk with someone who occupies this body liberation space.</p><p><strong>Virginia</strong></p><p>We should say the model is <a href="https://www.instagram.com/hannah.noel.smith/?hl=en" target="_blank">Hannah Noel Smith</a>, who is a therapist and fat activist who specializes in eating disorder recovery. She’s also a buddy of mine from the <a href="https://www.instagram.com/bodyliberationoutdoorclub/?hl=en" target="_blank">Body Liberation Hiking Club</a>. </p><p>Did you get to know her through drawing her? Or how did that work?</p><p><strong>Lindsey</strong></p><p>So I had an artist residency at the Blue Mountain Center and I put out a call on social media that was looking for local models and she got right ahold of me. It was really funny because when we met, she was like, “I found you shared by another fat creator.” And then was like, “Oh, my gosh, you’re in Poughkeepsie? I’m in Poughkeepsie!”</p><p><strong>Virginia</strong></p><p>Smallest world. Well, it is really exciting because the fat activism community is, of course, large and spread out all over. But here in the Hudson Valley, we don’t have <em>so</em> many of us. It’s been fun to start to come together a little more. </p><p><strong>Lindsey</strong></p><p>I think all my friends are like, “Yes, we know Virginia, you posted about her.” I’m like, “She’s really cool.”</p><p><strong>Virginia</strong></p><p>Same, same. Definitely a mutual admiration society. </p><p>Lindsey, thank you for doing this. Why don’t we wrap up telling folks where we can follow you? And how we can support your work?</p><p><strong>Lindsey</strong></p><p>First of all, again, thank you for having me. This has been absolutely delightful. </p><p>You can follow me on Instagram at <a href="https://www.instagram.com/lindseyguilestudio/?hl=en" target="_blank">Lindsey Guile Studio</a> and I have <a href="https://www.lindseyguile.com/" target="_blank">a website</a>. In terms of support, I have no shows right now. I’m working right now to show later. I do have two solo shows coming up in the spring of 2024, one here in the Hudson Valley, one out in the Rochester area. So if you follow me and you can come to an opening, that’s absolutely wonderful. <strong>And if you ever have an interest in buying something, just send me an email.</strong> I’d love to have a shop, but I already have a full time job.</p><p><strong>Virginia</strong></p><p>Well, when you have details on the show, we’ll put them in the newsletter and make sure folks know and go. And I can’t wait to go to the next one. </p><p><strong>Lindsey</strong></p><p>Thank you so much. </p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing and also co-hosts mailbag episodes!</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>He Asked, &quot;Why Can&apos;t You Draw Normal People?&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:33:31</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast! This is the podcast about anti-fat bias, diet culture, parenting, and health. I am Virginia Sole Smith. Today I am chatting with Lindsey Guile. Lindsey is an Associate Professor of Art at Dutchess Community College, and a body and fat liberation artist.  Lindsey uses large format drawing and ceramics to explore concepts of self image, body image and self worth through the lens of contemporary feminist theory. Her work has been exhibited at The Arnot Museum, The Dorsky Museum, The Birke Art Gallery, The Mary Cosgrove Dolphin Gallery, Untitled Space Gallery, Women’s Work Gallery, The Williamsburg Art &amp; Historical Center, and so many others.  Lindsey currently lives in Poughkeepsie, and is someone I know locally through fat activism work here in the Hudson Valley. She is awesome! Seeing Lindsey’s eight foot tall drawings of fat bodies in person was one of the most powerful experiences I’ve had since I started writing and thinking about bodies in the way that I do. We are putting lots of images in the show notes, so definitely check them out and definitely follow her on Instagram. But know that these images are not doing her work justice. The actual size and scale of these drawings is something you have to experience in real life. Lindsey is a total delight. I love talking to her about her process, about how she thinks about this work, and about the power of drawing bodies. So here’s Lindsey! PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)Episode 105 TranscriptLindseyI am a self-described feminist, body neutral, fat liberationist, body liberationist, figurative artist. I know there are a lot of terms there, but there is a lot that I want to embrace. I work mainly in large-scale drawings that explore the idea of femininity from the feminine gaze. I have people who model for me, they can be clothed or nude. It’s totally up to them. I create an atmosphere that’s really based on consent. And I’ve been doing this regularly for about five years, although the series started about 10 years ago.VirginiaBring us back to 10 years ago. What made you say “I not only want to draw bodies, I not only want to draw people, but I would like to draw them eight feet tall. I would like them to take up all of the space?”LindseyHow often do feminine folks get to just take up space unapologetically? That’s one thing that really stuck in my brain in terms of size, is that I wanted them to really just command a room—quietly though, because I do draw versus paint. And I think painting, while wonderful, is a lot louder. I think there can be such a power and sometimes subtlety to drawing. But where it started was me white knuckling my way through my own recovery from diet culture and disordered eating which was just so difficult for me, especially when I was in my Master’s of Fine Arts program. I remember laying on the floor in my studio apartment having a panic attack, knowing that I could either continue to engage in diet culture or I could pass my classes. It took up so much of my brain power to do all that. And it got to the point where it just was not sustainable. I finally had to be like, I can’t do this anymore. I started following some folks online who were fat and I was like, look, these people are doing this. It’s okay, I can let this go. I’ve always been a figurative artist. I love drawing the human figure. So I was like, “You know what, maybe I need to draw myself nude.” I had always been interested in being a nude model. But my body shape wasn’t what people drew when I was a student. So it seemed very cut off to me. One of my friends was like, “Hey, I think you need to draw yourself.” So I drew myself, collarbone to thigh. It actually hangs in my bedroom now, that drawing. And it was difficult, because I was dealing with my own body image issues—but then people were coming into my studio like, “Oh my gosh, like, look at the draping on the stomach from all the weight fluctuations. This is really beautiful. And this is such a great drawing. I love how you’re honoring that body.” I didn’t tell people it was me.VirginiaOh, that’s interesting. So you’re really getting their unfiltered response. They weren’t like, “Oh, it’s Lindsey so I should say something nice to Lindsey about Lindsey.” LindseyYeah. Then it was like a light bulb that went off, which was: I can use the system and the hierarchy of art to start flipping the narrative and draw fat bodies. And figures that are not just fat—although I think a lot of larger people come to me because I am larger, and it’s a safe space to start to tell people’s stories in that way. Also, having drawn myself and understanding how difficult it was to look at myself in that way, I think it gave me extra compassion for the people coming in, where I know this is a very scary thing for them to do.VirginiaSince you brought up drawing yourself, I’m curious to hear how that experience changed how you relate to your body? LindseySo I joke with people that the only time I’ve ever been small was when I was born because I was super early. I’m also just shy of six feet tall, so I’ve never fit into a certain beauty narrative. And even when I was the most engaged in diet culture, I still have always been plus-sized. To see myself there in this drawing and to see it as an artist and as the person who drew it was really profound. I did my first drawing of me on a large scale in 2019 and it was really nerve wracking to see that in a gallery and people interacting with it. I remember actually it was in a college I teach at, one of my students was like, “Does that look like the person?” and I felt like saying “Well, I don’t know, does it?”I guess it’s a little weird to put yourself out there, but I’ve learned to look at myself with the eyes of an artist rather than the eyes of the patriarchy and diet culture. It’s taught me a lot of kindness towards myself. I’m not saying I don’t struggle with it, but it’s given me so much more.VirginiaIt feels like a way of reclaiming your body.LindseyOne thousand percent. That’s actually a big theme for a lot of people I work with: Reclaiming their body in some way, shape, or form. Actually, I was telling a friend this morning I just started a new drawing of myself. I’d wanted to do one when I hit 40 and then I just wasn’t in the space to do it. But I’ve done a lot recently with therapy. I got a bunch of tattoos, a nose ring. I was like, “I think I’m ready to tell that story of me again.”VirginiaI was just thinking how tattoos are often another way people reclaim their body. And so many of your subjects have tattoos and you draw tattoos really beautifully. LindseyThe first tattooed model I drew, that’s specifically what she talked about. She’s a larger woman and she talked a lot about how people would stare at her and she decided that she was going to give them something to stare at. She has so many tattoos. In fact, it’s funny—she’s a dear friend now—she’ll be like, “Lindsey, I have more tattoos. When do you want to draw me again?” She’s also a tattoo apprentice so it’s like wrapping around.VirginiaLet’s talk about your process a little bit. I don’t speak Fine Art particularly fluently, but I do think there’s an image we have of figure drawing of the model being just this sort of amorphous body, right? It’s like men painting women because they’re beautiful and nothing else. They’re not people apart from the bodies. But your process is so different from that. LindseyI’ve been working as a figurative artist for for over 20 years and I’ve seen exactly what you’re talking about. I’ve even joked with my students that [the model is] a still life that breathes. And I realized I was still objectifying our models which, obviously was a problem. With my process, I usually use social media and I’m like, “Hey, I’m looking for models.” I explain the whole process, that you don’t have to be nude. It’s consent driven, so you can tell me—I had a model once who was like, I’m okay with being fully nude but I don’t want you to show my vulva. And I was like, perfect, not a problem, we’ll pose around it. So they reach out to me, we set up, we usually have a little bit of a chat. And I utilize the college’s drawing studio to photograph because I just don’t have room in my studio at home. And while they are up on a podium, that’s more for just so I can get the right angles. I try to create this atmosphere that is just really respectful. Usually, when they come in, they get to the level of dress or undress that they’re comfortable with. We get ready to start and I say, tell me about the story of your body. What are those things that have influenced you? They know that they can tell me anything. But they can also say, “Please don’t utilize this in an artist talk.” So I do tell them, “I’m going to give talks. What can I say? And what can’t I say?” And we go from there. Some models are like “I don’t know how to pose” and I say I just want something really natural, what feels comfortable to you? How do you like to stand? How do you like to sit? And a lot of times my goal when I first start in talking with them and just getting them comfortable, is so that they stopped noticing the camera.VirginiaI have a similar thing with hoping they don’t notice the tape recorder, so I can relate to that. LindseyAnd it’s also important to know that if at any point it becomes very emotional for them, which it definitely has, that I will actually put the camera down. Because I’m not there to exploit feelings. It’s happened a few times where a model was just so overcome with that moment that I set the camera down and they said “You can keep photographing.” I’m like, I want you to have this moment for you. So it usually takes about an hour to photograph. I zoom around, like I’m on the floor, I’m on a roll-y stool. I photograph all the models from below so that when you as a viewer are in a gallery and they’re larger than life, they look down on you. It’s very deliberate to put the viewers in a position of submission to the figures. It’s usually pretty subtle because I don’t want to smack the viewer side of the head with it. But I really want them to feel it. VirginiaI wonder is that vulnerable for your subjects? Because I’m just thinking of how women are trained to photograph ourselves and from below is never the angle that we’re told is the right angle.LindseyNo one’s really ever said much because I do explain why this is. They can also say, “I’m really insecure about this part of me or that,” and we’ll work around it in photographing. But I can also say, “well, let let me try this shot and then I can let you see if you want to see.” I think I’ve only had three models who actually wanted to see the photographs of them. Oftentimes they’re like, “I trust you to do what you do.” And we’ll go from there. Then I choose the image that I draw from. I haven’t had anyone complain yet because I usually find an image that felt like our session. I try to keep the technical aspects of a drawing out of it and just think, what did this feel like for them? Were they really tentative? Were they just really empowered? Were they somewhere in between? And go for it. There have been a few times where I’m photographing and I knew the shot the minute I got it. There was a model, she’d model for me once, and she was like, “Can I model for you again?” And I said, “Yeah, let’s do it.” She came in. She’s like, “I don’t want to talk.” Okay. She was like, “I have some emotions I have to get out and I know you’re a safe person. I’m okay with you photographing it. And I’m just gonna move around. I’m probably going to cry. I just want to get it out.”VirginiaWow.Lindsey And she did it. And I knew the minute I took the photograph, it was just incredibly powerful.I work primarily in drawing because I feel that charcoal especially is just so beautiful. It’s very tactile. I wanted them to feel the hand of the artist in there. One thing that comes up is when people are like “Oh, people who don’t love themselves, they must stand in front of the mirror and like shake their stomachs,” or something like that. For me, it was very different. For me, I disassociated from myself. I just pretended I wasn’t there from the neck down. VirginiaPrior to drawing yourself?LindseyPrior to drawing myself. So I don’t go to hyper realistic drawing because I feel like I’ve been given such a gift by the people who model for me. I want there to be a sense of touch, that they’ve been loved and cared for, this image that they’ve given, and that’s one of the most important parts to me. That they know that in this space that they’ve been cherished and their stories are so important. And charcoal does that for me. I think it’s just very eloquent and can do a lot without telling people how to feel at least in the way that I handle it. VirginiaI was going to say there’s such a softness to your work, which isn’t quite right. There is softness to the bodies. The work itself feels very strong to me, but there’s a loving quality to it that comes through. I’m guessing that’s what you’re talking about here with the medium and wanting to be clear that this isn’t a photo of somebody’s body, even though you also are amazingly realistic. Like, the way you draw people’s tattoos is mind blowing. There is a level of insane precision here, just so we’re clear. But yes, it is clearly an artist’s view of someone, not a photo of someone.LindseyI love it when people bring up the tattoos. My piece “Brazen” is of the woman I mentioned earlier who talked about using her body to reclaim tattoos. I have three drawings of folks who are heavily tattooed. One I just finished this summer [above] and it probably was the most nerve wracking thing for me to figure out artistically. I thought I had it with the first two drawings I did. And then the one I just finished, the title is called “Unwavering” if people want to look it up. She has so many tattoos. Usually I draw the form of the body first, and then I add the tattoos on. I had to draw the tattoos first.VirginiaOh, wow. You put her body around her tattoos. That’s fascinating.LindseyAnd I was like, how do I do this? You’re drawing other people’s artwork.VirginiaSo no pressure there. LindseyYeah, no pressure, no pressure. And it’s on a 3D form. And all three of those models are tattoo artists.VirginiaSo they would know if you miss something. LindseyAnd they’re all good friends of mine. And I every now and then I’ll message them, like I did the model I just finished, I was like, “I kind of guessed.” She’s like, “I won’t tell anybody.” I’m like, “Okay, perfect.”VirginiaLet’s talk a little bit about the response to your work. I’m curious both what the models think but then more broadly, when you’re doing shows and showing your work, what kind of reactions do you get?LindseyYou know, overwhelmingly positive. I have not had a model say, “I don’t like it.” Probably one of my favorites was early on in the series, I had worked from a former student and she came to a show early to see the piece. She was crying in front of the piece and she said, “you made me look beautiful.” And I said, “I didn’t make you anything you aren’t already.” It’s funny because I’m a bit of an awkward person, socially awkward.VirginiaI mean, I disagree, but keep going.LindseyI project a lot of confidence. Years of working retail, right? But inwardly, sometimes I’m screaming “I don’t know how to interact.” But I love it when people are like, “I want to show this to my friend or my daughter,” or something like that. There’s been a few times though, where I’ve gotten a few like “ew, gross.” I had a small solo show here in Poughkeepsie and I was watching the gallery and a gentleman came in, and probably gentleman is a kind word here. VirginiaGenerous. LindseyAnd he didn’t see me. He was like, “ugh, ugh,” and he kept making these gross sounds. Then he looked at me, looked me up and down, and said, “you must be the artist.” And I was like, “Yes, I am.” And he was like, “Well, I wouldn’t hang these in my bedroom. Why can’t you draw normal people?” And of course, this is the town I work in and I’m kind of a public figure so I had to be very nice, which hurt me. VirginiaI love that he thought art should be drawn for him to…hang in his bedroom. That’s such an interesting way to think about art. Do you know what I mean? That’s how entitled he feels to these bodies. Interesting.LindseyHe was like, “I wouldn’t want to wake up to them.” And I’m like, “well, I don’t want you to wake up to my drawings regardless.”VirginiaSir, I would not want to wake up to you.LindseySomeone didn’t say it to me, they said it to someone related to the gallery, that they thought my work was pornography.VirginiaJust because some people are naked?LindseyYeah, just because the nudity. And actually I go out of my way to not portray anything overtly sexual. It’s just not what I’m focusing on. So part of me wants to be like, “Wow, your porn must be really boring.”VirginiaNot a lot happens in your porn.LindseyTo each their own!VirginiaI mean, I guess there is a group of people who just think nudity equals pornography no matter what. Do they not ever go to Italy? Did they not hear of the Renaissance? I don’t understand because we have centuries upon centuries of naked people in art. But I wonder if there are some folks who are especially quick to go there because you are showing are fat bodies?LindseyI think so. Because the work does make people uncomfortable. Because they’re not Photoshopped, because they’re not the beauty ideal. I think it forces a lot of people to confront their own biases. So it might be an easy way to say, “This is inappropriate.” Hopefully those are the people that even afterwards think about the work and let it kind of sit in the back of their head and maybe changes a little bit of what they think. You know, that’s all I can hope.VirginiaThis is like the same with the trolls who message me about my work saying, “I don’t think fat chicks are attractive.” And it’s so interesting to me, because nothing I write about has to do with whether men find fat woman attractive. I think it taps into the fact that there are some men who do find fat women attractive and yet feel like they can’t be public about it. So then they have to turn that negatively onto fat women. I said that, awkwardly, but you know what I mean? LindseyIt’s their denial. It’s interesting that the few people I’ve known that have said this about my images being pornographic are older women.VirginiaOh, so it’s tapping into their own stuff.LindseyI think a lot of the way that they grew up, that thinness was ideal, you got it through whatever means necessary. To then see people really living in their own bodies, and not just in bodies, but then modeling in art, and nude. It challenges a lot of those preconceived notions.VirginiaThis is making me think of something you told me previously, I can’t remember if it was a professor of yours or someone who commented on a pose, and was like, “Oh, she’s so ashamed of her body because she’s covering.” Do you want to tell that story? LindseyYeah, it was about my first large drawing of myself, actually. When I took the photo, I’d cross my arms and one is kind of underneath my chest and one’s kind of going over top and it’s meant to be like this hug. It was more of like, “It’s going to be okay” for myself. And because I’m busty, I kind of caught my bust in my arm. I remember my professor was like, “Well, that’s not correct anatomically.” And I’m like, “Pretty sure it is.” And she was like, “well, I feel like this figure is just ashamed of herself. And like, she’s sitting in the mirror hiding.” And I’m like, “This is a very kind of loving hug. And she’s not covering anything unless you count the sternum, right?” The stomach was there. The vulva is there. The breasts are there. And I said, “I really think that you’re projecting your own insecurities onto my figure.” And everybody was just kind of quiet. VirginiaI think they knew. I mean, the first time I saw your pieces in person, you were there— I cried. And, I was thinking before we started recording, like, why did I cry and what it was. It felt just very visceral. It was so healing to be in the presence of fat, beautiful bodies like that, and feel the power that they held. But I can see, for someone who’s in a different place with fatness with their own body, it’s going to bring that up and be really challenging and that’s also really good. LindseyThat’s exactly what I want. I want people to go in there and really start investigating for themselves and reevaluating how they see themselves and see others and how they judge others. I generally don’t care what people think about my artwork. Took a long, long time to get over that.VirginiaThat sounds very evolved of you. I’m impressed.LindseyWell I kind of had to, because I’m a very sensitive person and I want people to like me. But it took a long time for me to realize that this is what I want to do. People are not going to like it. But there are people who it’s going to move. VirginiaTell us a little bit about your teaching process, and how this comes into play.LindseyI’m an associate professor of visual art at Dutchess Community College. In particular, I teach the figure drawing class. You know, when we look at art history—which, I love art history, but a lot of it is women drawn by men, women in a very subservient position in the pieces—it’s very much drawn from the male gaze. So I’m very aware of that. One of the things I do when I teach the class is, I focus a lot on bringing in contemporary figurative artists. I tell my students that this represent sthe wonderful diversity that we have in the class. But also, in many ways, I take body liberation and stretch it out to not just include weight. The classroom is, to me, fully inclusive, to the best of my ability and I will keep learning. We have trans and non binary models, we talk about using language beyond the binary. I talk with my models ahead of time, and I say, “when I talk about your figure, and I’m going to have to, what terms are you most comfortable with?” But then it’s also making sure I have a lot of body diversity, as much as I can. Though sometimes you’re limited by just the model roster. I’ve also been known to say like, “Okay, we’re looking at this model, and this is how this anatomy shows, but it’s going to show on someone different like me who is larger.” And it neutralizes this idea of fat and largeness. They seem to respond really well, which has been great. For a while, we didn’t have many curvy models. We had one of our long-standing models, she can only model once a semester. She came in and after she left, the next class, they were like, When is she coming back? We love her. You can see so many different things.”VirginiaWhat a powerful way to give them an appreciation of body diversity.LindseyI used to be very insecure about my chest. And I saw how chests come in all shapes and sizes and I’m no longer self conscious about that anymore. In fact, I’m a nude model myself.VirginiaSo do you do that for other artist friends? How does that work?LindseyI model up at Woodstock School of Art in the summers. I just tell them when I’m prepared and I model for their classes and their open studios. So I get to work with a lot of different artists there. VirginiaWhat is that like, the experience of nude modeling? It feels like it’s probably a lot more work than people realize.LindseyYes, I joke that all I have to do is sit still look pretty, right? Or just sit still. I don’t have to look pretty. But sitting still can be so hard.VirginiaSo hard! Oh, I’m terrible at it. I would not last five minutes.LindseyUsually you get a break every 25 minutes. But if you go into a 25 minute pose oftentimes you’re like, “Is my leg still there? Oh, no, my leg is there. It really hurts.” Or, “I have sweat running down my back, or my nose itches.”VirginiaThe nose itches would be killer. I bet you regret a lot of poses like 18 minutes in. You’re like, this was not the pose.LindseyYou learn the capabilities of your body as you’ve been doing it. But sometimes I’m like, “Oh, yeah, I totally put my hand there and it’s supporting all my weight.” I said it’d be fine for 20 minutes and then like 10 minutes in and you’re like, I’m going to die. VirginiaI don’t have a wrist anymore. It’s fine.LindseyBut it’s also very empowering because it is a safe space. There’s only been one instance where I’ve been modeling and someone was clearly upset that they had a plus size model. And I just stared them down. Because he wasn’t drawing! VirginiaOh, he was just sitting there sulking?LindseyYeah, he was sitting there sulking. And that is not acceptable. As someone who also teaches the course, you do work. I never stare people down because I don’t want artists to get nervous. But I stared him down until he started working.VirginiaI enjoy that greatly. ButterLindseyI hope it’s okay to just give a shout out. And I think it’s to tattoos.VirginiaYay. That’s fun!LindseyThe way we reclaim our bodies with them, and the inspiration they’ve given me. Particularly a shop that I absolutely love, if that’s alright, is Guts&apos;n Glory in Rosendale. That’s where those three tattoo artists work. They’ve given me such amazing work and made me feel so much more myself and empowered me. It’s an amazing shop. There are queer folks there. It’s just absolutely beautiful. So they’re my butter.VirginiaI love that. I do not have any tattoos. Yet, I should say. Life is long, we’ll see. I’ve just never been able to commit, but I have a deep appreciation for them. I think that’s the overthinking thing I can really relate to. I’m like, “They’re so wonderful I couldn’t possibly pick one!” Which is, you know, anyway, we can unpack that later. But I love hearing what they do for people and their relationship with their body. So, that’s such a great butter. I was also overthinking what my butter should be today, when I realized it’s very obvious. Since I am talking to Lindsey Guile my butter is “Valiant” by Lindsey Guile, [above] which is the most incredible drawing that I just got from your “Unapologetic” series. This is a present that Dan and my family all went in on together, as a congratulations for my book. So it’s really special that they wanted to do something nice to celebrate the book. But also the fact that they picked Lindsey’s artwork and then it led me to get to know Lindsey—I’m so excited about it. I’m currently on the hunt to find a framer who can frame something this large.LindseyIt’s only almost 80 inches. It’s fine. VirginiaI emailed my local frame shop who are so lovely and do such good work, and they were like, “We are not set up for that.” But you’ve given me names of a couple places. So this is my Butter Project. I’m going on a little framing odyssey with it. And you came over and we picked the wall in my house that it’s going to hang on. It will not be done by the time this episode airs, but I will definitely do a follow up when I have it in the house so everyone can see it. It’s just amazing. And there is an incredible space tattoo on Hannah. It was one of the details I really loved about it. And I just love her expression. LindseyI’m so glad, too, because Hannah was fantastic to work with as well. And one of the few times I’ve actually gotten to talk with someone who occupies this body liberation space.VirginiaWe should say the model is Hannah Noel Smith, who is a therapist and fat activist who specializes in eating disorder recovery. She’s also a buddy of mine from the Body Liberation Hiking Club. Did you get to know her through drawing her? Or how did that work?LindseySo I had an artist residency at the Blue Mountain Center and I put out a call on social media that was looking for local models and she got right ahold of me. It was really funny because when we met, she was like, “I found you shared by another fat creator.” And then was like, “Oh, my gosh, you’re in Poughkeepsie? I’m in Poughkeepsie!”VirginiaSmallest world. Well, it is really exciting because the fat activism community is, of course, large and spread out all over. But here in the Hudson Valley, we don’t have so many of us. It’s been fun to start to come together a little more. LindseyI think all my friends are like, “Yes, we know Virginia, you posted about her.” I’m like, “She’s really cool.”VirginiaSame, same. Definitely a mutual admiration society. Lindsey, thank you for doing this. Why don’t we wrap up telling folks where we can follow you? And how we can support your work?LindseyFirst of all, again, thank you for having me. This has been absolutely delightful. You can follow me on Instagram at Lindsey Guile Studio and I have a website. In terms of support, I have no shows right now. I’m working right now to show later. I do have two solo shows coming up in the spring of 2024, one here in the Hudson Valley, one out in the Rochester area. So if you follow me and you can come to an opening, that’s absolutely wonderful. And if you ever have an interest in buying something, just send me an email. I’d love to have a shop, but I already have a full time job.VirginiaWell, when you have details on the show, we’ll put them in the newsletter and make sure folks know and go. And I can’t wait to go to the next one. LindseyThank you so much. ---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing and also co-hosts mailbag episodes!The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast! This is the podcast about anti-fat bias, diet culture, parenting, and health. I am Virginia Sole Smith. Today I am chatting with Lindsey Guile. Lindsey is an Associate Professor of Art at Dutchess Community College, and a body and fat liberation artist.  Lindsey uses large format drawing and ceramics to explore concepts of self image, body image and self worth through the lens of contemporary feminist theory. Her work has been exhibited at The Arnot Museum, The Dorsky Museum, The Birke Art Gallery, The Mary Cosgrove Dolphin Gallery, Untitled Space Gallery, Women’s Work Gallery, The Williamsburg Art &amp; Historical Center, and so many others.  Lindsey currently lives in Poughkeepsie, and is someone I know locally through fat activism work here in the Hudson Valley. She is awesome! Seeing Lindsey’s eight foot tall drawings of fat bodies in person was one of the most powerful experiences I’ve had since I started writing and thinking about bodies in the way that I do. We are putting lots of images in the show notes, so definitely check them out and definitely follow her on Instagram. But know that these images are not doing her work justice. The actual size and scale of these drawings is something you have to experience in real life. Lindsey is a total delight. I love talking to her about her process, about how she thinks about this work, and about the power of drawing bodies. So here’s Lindsey! PS. If you’re enjoying the podcast, make sure you’re following us (it’s free!) in your podcast player! We’re on Apple Podcasts, Spotify, Stitcher, and Pocket Casts! And while you’re there, please leave us a rating or review. (We like 5 stars!)Episode 105 TranscriptLindseyI am a self-described feminist, body neutral, fat liberationist, body liberationist, figurative artist. I know there are a lot of terms there, but there is a lot that I want to embrace. I work mainly in large-scale drawings that explore the idea of femininity from the feminine gaze. I have people who model for me, they can be clothed or nude. It’s totally up to them. I create an atmosphere that’s really based on consent. And I’ve been doing this regularly for about five years, although the series started about 10 years ago.VirginiaBring us back to 10 years ago. What made you say “I not only want to draw bodies, I not only want to draw people, but I would like to draw them eight feet tall. I would like them to take up all of the space?”LindseyHow often do feminine folks get to just take up space unapologetically? That’s one thing that really stuck in my brain in terms of size, is that I wanted them to really just command a room—quietly though, because I do draw versus paint. And I think painting, while wonderful, is a lot louder. I think there can be such a power and sometimes subtlety to drawing. But where it started was me white knuckling my way through my own recovery from diet culture and disordered eating which was just so difficult for me, especially when I was in my Master’s of Fine Arts program. I remember laying on the floor in my studio apartment having a panic attack, knowing that I could either continue to engage in diet culture or I could pass my classes. It took up so much of my brain power to do all that. And it got to the point where it just was not sustainable. I finally had to be like, I can’t do this anymore. I started following some folks online who were fat and I was like, look, these people are doing this. It’s okay, I can let this go. I’ve always been a figurative artist. I love drawing the human figure. So I was like, “You know what, maybe I need to draw myself nude.” I had always been interested in being a nude model. But my body shape wasn’t what people drew when I was a student. So it seemed very cut off to me. One of my friends was like, “Hey, I think you need to draw yourself.” So I drew myself, collarbone to thigh. It actually hangs in my bedroom now, that drawing. And it was difficult, because I was dealing with my own body image issues—but then people were coming into my studio like, “Oh my gosh, like, look at the draping on the stomach from all the weight fluctuations. This is really beautiful. And this is such a great drawing. I love how you’re honoring that body.” I didn’t tell people it was me.VirginiaOh, that’s interesting. So you’re really getting their unfiltered response. They weren’t like, “Oh, it’s Lindsey so I should say something nice to Lindsey about Lindsey.” LindseyYeah. Then it was like a light bulb that went off, which was: I can use the system and the hierarchy of art to start flipping the narrative and draw fat bodies. And figures that are not just fat—although I think a lot of larger people come to me because I am larger, and it’s a safe space to start to tell people’s stories in that way. Also, having drawn myself and understanding how difficult it was to look at myself in that way, I think it gave me extra compassion for the people coming in, where I know this is a very scary thing for them to do.VirginiaSince you brought up drawing yourself, I’m curious to hear how that experience changed how you relate to your body? LindseySo I joke with people that the only time I’ve ever been small was when I was born because I was super early. I’m also just shy of six feet tall, so I’ve never fit into a certain beauty narrative. And even when I was the most engaged in diet culture, I still have always been plus-sized. To see myself there in this drawing and to see it as an artist and as the person who drew it was really profound. I did my first drawing of me on a large scale in 2019 and it was really nerve wracking to see that in a gallery and people interacting with it. I remember actually it was in a college I teach at, one of my students was like, “Does that look like the person?” and I felt like saying “Well, I don’t know, does it?”I guess it’s a little weird to put yourself out there, but I’ve learned to look at myself with the eyes of an artist rather than the eyes of the patriarchy and diet culture. It’s taught me a lot of kindness towards myself. I’m not saying I don’t struggle with it, but it’s given me so much more.VirginiaIt feels like a way of reclaiming your body.LindseyOne thousand percent. That’s actually a big theme for a lot of people I work with: Reclaiming their body in some way, shape, or form. Actually, I was telling a friend this morning I just started a new drawing of myself. I’d wanted to do one when I hit 40 and then I just wasn’t in the space to do it. But I’ve done a lot recently with therapy. I got a bunch of tattoos, a nose ring. I was like, “I think I’m ready to tell that story of me again.”VirginiaI was just thinking how tattoos are often another way people reclaim their body. And so many of your subjects have tattoos and you draw tattoos really beautifully. LindseyThe first tattooed model I drew, that’s specifically what she talked about. She’s a larger woman and she talked a lot about how people would stare at her and she decided that she was going to give them something to stare at. She has so many tattoos. In fact, it’s funny—she’s a dear friend now—she’ll be like, “Lindsey, I have more tattoos. When do you want to draw me again?” She’s also a tattoo apprentice so it’s like wrapping around.VirginiaLet’s talk about your process a little bit. I don’t speak Fine Art particularly fluently, but I do think there’s an image we have of figure drawing of the model being just this sort of amorphous body, right? It’s like men painting women because they’re beautiful and nothing else. They’re not people apart from the bodies. But your process is so different from that. LindseyI’ve been working as a figurative artist for for over 20 years and I’ve seen exactly what you’re talking about. I’ve even joked with my students that [the model is] a still life that breathes. And I realized I was still objectifying our models which, obviously was a problem. With my process, I usually use social media and I’m like, “Hey, I’m looking for models.” I explain the whole process, that you don’t have to be nude. It’s consent driven, so you can tell me—I had a model once who was like, I’m okay with being fully nude but I don’t want you to show my vulva. And I was like, perfect, not a problem, we’ll pose around it. So they reach out to me, we set up, we usually have a little bit of a chat. And I utilize the college’s drawing studio to photograph because I just don’t have room in my studio at home. And while they are up on a podium, that’s more for just so I can get the right angles. I try to create this atmosphere that is just really respectful. Usually, when they come in, they get to the level of dress or undress that they’re comfortable with. We get ready to start and I say, tell me about the story of your body. What are those things that have influenced you? They know that they can tell me anything. But they can also say, “Please don’t utilize this in an artist talk.” So I do tell them, “I’m going to give talks. What can I say? And what can’t I say?” And we go from there. Some models are like “I don’t know how to pose” and I say I just want something really natural, what feels comfortable to you? How do you like to stand? How do you like to sit? And a lot of times my goal when I first start in talking with them and just getting them comfortable, is so that they stopped noticing the camera.VirginiaI have a similar thing with hoping they don’t notice the tape recorder, so I can relate to that. LindseyAnd it’s also important to know that if at any point it becomes very emotional for them, which it definitely has, that I will actually put the camera down. Because I’m not there to exploit feelings. It’s happened a few times where a model was just so overcome with that moment that I set the camera down and they said “You can keep photographing.” I’m like, I want you to have this moment for you. So it usually takes about an hour to photograph. I zoom around, like I’m on the floor, I’m on a roll-y stool. I photograph all the models from below so that when you as a viewer are in a gallery and they’re larger than life, they look down on you. It’s very deliberate to put the viewers in a position of submission to the figures. It’s usually pretty subtle because I don’t want to smack the viewer side of the head with it. But I really want them to feel it. VirginiaI wonder is that vulnerable for your subjects? Because I’m just thinking of how women are trained to photograph ourselves and from below is never the angle that we’re told is the right angle.LindseyNo one’s really ever said much because I do explain why this is. They can also say, “I’m really insecure about this part of me or that,” and we’ll work around it in photographing. But I can also say, “well, let let me try this shot and then I can let you see if you want to see.” I think I’ve only had three models who actually wanted to see the photographs of them. Oftentimes they’re like, “I trust you to do what you do.” And we’ll go from there. Then I choose the image that I draw from. I haven’t had anyone complain yet because I usually find an image that felt like our session. I try to keep the technical aspects of a drawing out of it and just think, what did this feel like for them? Were they really tentative? Were they just really empowered? Were they somewhere in between? And go for it. There have been a few times where I’m photographing and I knew the shot the minute I got it. There was a model, she’d model for me once, and she was like, “Can I model for you again?” And I said, “Yeah, let’s do it.” She came in. She’s like, “I don’t want to talk.” Okay. She was like, “I have some emotions I have to get out and I know you’re a safe person. I’m okay with you photographing it. And I’m just gonna move around. I’m probably going to cry. I just want to get it out.”VirginiaWow.Lindsey And she did it. And I knew the minute I took the photograph, it was just incredibly powerful.I work primarily in drawing because I feel that charcoal especially is just so beautiful. It’s very tactile. I wanted them to feel the hand of the artist in there. One thing that comes up is when people are like “Oh, people who don’t love themselves, they must stand in front of the mirror and like shake their stomachs,” or something like that. For me, it was very different. For me, I disassociated from myself. I just pretended I wasn’t there from the neck down. VirginiaPrior to drawing yourself?LindseyPrior to drawing myself. So I don’t go to hyper realistic drawing because I feel like I’ve been given such a gift by the people who model for me. I want there to be a sense of touch, that they’ve been loved and cared for, this image that they’ve given, and that’s one of the most important parts to me. That they know that in this space that they’ve been cherished and their stories are so important. And charcoal does that for me. I think it’s just very eloquent and can do a lot without telling people how to feel at least in the way that I handle it. VirginiaI was going to say there’s such a softness to your work, which isn’t quite right. There is softness to the bodies. The work itself feels very strong to me, but there’s a loving quality to it that comes through. I’m guessing that’s what you’re talking about here with the medium and wanting to be clear that this isn’t a photo of somebody’s body, even though you also are amazingly realistic. Like, the way you draw people’s tattoos is mind blowing. There is a level of insane precision here, just so we’re clear. But yes, it is clearly an artist’s view of someone, not a photo of someone.LindseyI love it when people bring up the tattoos. My piece “Brazen” is of the woman I mentioned earlier who talked about using her body to reclaim tattoos. I have three drawings of folks who are heavily tattooed. One I just finished this summer [above] and it probably was the most nerve wracking thing for me to figure out artistically. I thought I had it with the first two drawings I did. And then the one I just finished, the title is called “Unwavering” if people want to look it up. She has so many tattoos. Usually I draw the form of the body first, and then I add the tattoos on. I had to draw the tattoos first.VirginiaOh, wow. You put her body around her tattoos. That’s fascinating.LindseyAnd I was like, how do I do this? You’re drawing other people’s artwork.VirginiaSo no pressure there. LindseyYeah, no pressure, no pressure. And it’s on a 3D form. And all three of those models are tattoo artists.VirginiaSo they would know if you miss something. LindseyAnd they’re all good friends of mine. And I every now and then I’ll message them, like I did the model I just finished, I was like, “I kind of guessed.” She’s like, “I won’t tell anybody.” I’m like, “Okay, perfect.”VirginiaLet’s talk a little bit about the response to your work. I’m curious both what the models think but then more broadly, when you’re doing shows and showing your work, what kind of reactions do you get?LindseyYou know, overwhelmingly positive. I have not had a model say, “I don’t like it.” Probably one of my favorites was early on in the series, I had worked from a former student and she came to a show early to see the piece. She was crying in front of the piece and she said, “you made me look beautiful.” And I said, “I didn’t make you anything you aren’t already.” It’s funny because I’m a bit of an awkward person, socially awkward.VirginiaI mean, I disagree, but keep going.LindseyI project a lot of confidence. Years of working retail, right? But inwardly, sometimes I’m screaming “I don’t know how to interact.” But I love it when people are like, “I want to show this to my friend or my daughter,” or something like that. There’s been a few times though, where I’ve gotten a few like “ew, gross.” I had a small solo show here in Poughkeepsie and I was watching the gallery and a gentleman came in, and probably gentleman is a kind word here. VirginiaGenerous. LindseyAnd he didn’t see me. He was like, “ugh, ugh,” and he kept making these gross sounds. Then he looked at me, looked me up and down, and said, “you must be the artist.” And I was like, “Yes, I am.” And he was like, “Well, I wouldn’t hang these in my bedroom. Why can’t you draw normal people?” And of course, this is the town I work in and I’m kind of a public figure so I had to be very nice, which hurt me. VirginiaI love that he thought art should be drawn for him to…hang in his bedroom. That’s such an interesting way to think about art. Do you know what I mean? That’s how entitled he feels to these bodies. Interesting.LindseyHe was like, “I wouldn’t want to wake up to them.” And I’m like, “well, I don’t want you to wake up to my drawings regardless.”VirginiaSir, I would not want to wake up to you.LindseySomeone didn’t say it to me, they said it to someone related to the gallery, that they thought my work was pornography.VirginiaJust because some people are naked?LindseyYeah, just because the nudity. And actually I go out of my way to not portray anything overtly sexual. It’s just not what I’m focusing on. So part of me wants to be like, “Wow, your porn must be really boring.”VirginiaNot a lot happens in your porn.LindseyTo each their own!VirginiaI mean, I guess there is a group of people who just think nudity equals pornography no matter what. Do they not ever go to Italy? Did they not hear of the Renaissance? I don’t understand because we have centuries upon centuries of naked people in art. But I wonder if there are some folks who are especially quick to go there because you are showing are fat bodies?LindseyI think so. Because the work does make people uncomfortable. Because they’re not Photoshopped, because they’re not the beauty ideal. I think it forces a lot of people to confront their own biases. So it might be an easy way to say, “This is inappropriate.” Hopefully those are the people that even afterwards think about the work and let it kind of sit in the back of their head and maybe changes a little bit of what they think. You know, that’s all I can hope.VirginiaThis is like the same with the trolls who message me about my work saying, “I don’t think fat chicks are attractive.” And it’s so interesting to me, because nothing I write about has to do with whether men find fat woman attractive. I think it taps into the fact that there are some men who do find fat women attractive and yet feel like they can’t be public about it. So then they have to turn that negatively onto fat women. I said that, awkwardly, but you know what I mean? LindseyIt’s their denial. It’s interesting that the few people I’ve known that have said this about my images being pornographic are older women.VirginiaOh, so it’s tapping into their own stuff.LindseyI think a lot of the way that they grew up, that thinness was ideal, you got it through whatever means necessary. To then see people really living in their own bodies, and not just in bodies, but then modeling in art, and nude. It challenges a lot of those preconceived notions.VirginiaThis is making me think of something you told me previously, I can’t remember if it was a professor of yours or someone who commented on a pose, and was like, “Oh, she’s so ashamed of her body because she’s covering.” Do you want to tell that story? LindseyYeah, it was about my first large drawing of myself, actually. When I took the photo, I’d cross my arms and one is kind of underneath my chest and one’s kind of going over top and it’s meant to be like this hug. It was more of like, “It’s going to be okay” for myself. And because I’m busty, I kind of caught my bust in my arm. I remember my professor was like, “Well, that’s not correct anatomically.” And I’m like, “Pretty sure it is.” And she was like, “well, I feel like this figure is just ashamed of herself. And like, she’s sitting in the mirror hiding.” And I’m like, “This is a very kind of loving hug. And she’s not covering anything unless you count the sternum, right?” The stomach was there. The vulva is there. The breasts are there. And I said, “I really think that you’re projecting your own insecurities onto my figure.” And everybody was just kind of quiet. VirginiaI think they knew. I mean, the first time I saw your pieces in person, you were there— I cried. And, I was thinking before we started recording, like, why did I cry and what it was. It felt just very visceral. It was so healing to be in the presence of fat, beautiful bodies like that, and feel the power that they held. But I can see, for someone who’s in a different place with fatness with their own body, it’s going to bring that up and be really challenging and that’s also really good. LindseyThat’s exactly what I want. I want people to go in there and really start investigating for themselves and reevaluating how they see themselves and see others and how they judge others. I generally don’t care what people think about my artwork. Took a long, long time to get over that.VirginiaThat sounds very evolved of you. I’m impressed.LindseyWell I kind of had to, because I’m a very sensitive person and I want people to like me. But it took a long time for me to realize that this is what I want to do. People are not going to like it. But there are people who it’s going to move. VirginiaTell us a little bit about your teaching process, and how this comes into play.LindseyI’m an associate professor of visual art at Dutchess Community College. In particular, I teach the figure drawing class. You know, when we look at art history—which, I love art history, but a lot of it is women drawn by men, women in a very subservient position in the pieces—it’s very much drawn from the male gaze. So I’m very aware of that. One of the things I do when I teach the class is, I focus a lot on bringing in contemporary figurative artists. I tell my students that this represent sthe wonderful diversity that we have in the class. But also, in many ways, I take body liberation and stretch it out to not just include weight. The classroom is, to me, fully inclusive, to the best of my ability and I will keep learning. We have trans and non binary models, we talk about using language beyond the binary. I talk with my models ahead of time, and I say, “when I talk about your figure, and I’m going to have to, what terms are you most comfortable with?” But then it’s also making sure I have a lot of body diversity, as much as I can. Though sometimes you’re limited by just the model roster. I’ve also been known to say like, “Okay, we’re looking at this model, and this is how this anatomy shows, but it’s going to show on someone different like me who is larger.” And it neutralizes this idea of fat and largeness. They seem to respond really well, which has been great. For a while, we didn’t have many curvy models. We had one of our long-standing models, she can only model once a semester. She came in and after she left, the next class, they were like, When is she coming back? We love her. You can see so many different things.”VirginiaWhat a powerful way to give them an appreciation of body diversity.LindseyI used to be very insecure about my chest. And I saw how chests come in all shapes and sizes and I’m no longer self conscious about that anymore. In fact, I’m a nude model myself.VirginiaSo do you do that for other artist friends? How does that work?LindseyI model up at Woodstock School of Art in the summers. I just tell them when I’m prepared and I model for their classes and their open studios. So I get to work with a lot of different artists there. VirginiaWhat is that like, the experience of nude modeling? It feels like it’s probably a lot more work than people realize.LindseyYes, I joke that all I have to do is sit still look pretty, right? Or just sit still. I don’t have to look pretty. But sitting still can be so hard.VirginiaSo hard! Oh, I’m terrible at it. I would not last five minutes.LindseyUsually you get a break every 25 minutes. But if you go into a 25 minute pose oftentimes you’re like, “Is my leg still there? Oh, no, my leg is there. It really hurts.” Or, “I have sweat running down my back, or my nose itches.”VirginiaThe nose itches would be killer. I bet you regret a lot of poses like 18 minutes in. You’re like, this was not the pose.LindseyYou learn the capabilities of your body as you’ve been doing it. But sometimes I’m like, “Oh, yeah, I totally put my hand there and it’s supporting all my weight.” I said it’d be fine for 20 minutes and then like 10 minutes in and you’re like, I’m going to die. VirginiaI don’t have a wrist anymore. It’s fine.LindseyBut it’s also very empowering because it is a safe space. There’s only been one instance where I’ve been modeling and someone was clearly upset that they had a plus size model. And I just stared them down. Because he wasn’t drawing! VirginiaOh, he was just sitting there sulking?LindseyYeah, he was sitting there sulking. And that is not acceptable. As someone who also teaches the course, you do work. I never stare people down because I don’t want artists to get nervous. But I stared him down until he started working.VirginiaI enjoy that greatly. ButterLindseyI hope it’s okay to just give a shout out. And I think it’s to tattoos.VirginiaYay. That’s fun!LindseyThe way we reclaim our bodies with them, and the inspiration they’ve given me. Particularly a shop that I absolutely love, if that’s alright, is Guts&apos;n Glory in Rosendale. That’s where those three tattoo artists work. They’ve given me such amazing work and made me feel so much more myself and empowered me. It’s an amazing shop. There are queer folks there. It’s just absolutely beautiful. So they’re my butter.VirginiaI love that. I do not have any tattoos. Yet, I should say. Life is long, we’ll see. I’ve just never been able to commit, but I have a deep appreciation for them. I think that’s the overthinking thing I can really relate to. I’m like, “They’re so wonderful I couldn’t possibly pick one!” Which is, you know, anyway, we can unpack that later. But I love hearing what they do for people and their relationship with their body. So, that’s such a great butter. I was also overthinking what my butter should be today, when I realized it’s very obvious. Since I am talking to Lindsey Guile my butter is “Valiant” by Lindsey Guile, [above] which is the most incredible drawing that I just got from your “Unapologetic” series. This is a present that Dan and my family all went in on together, as a congratulations for my book. So it’s really special that they wanted to do something nice to celebrate the book. But also the fact that they picked Lindsey’s artwork and then it led me to get to know Lindsey—I’m so excited about it. I’m currently on the hunt to find a framer who can frame something this large.LindseyIt’s only almost 80 inches. It’s fine. VirginiaI emailed my local frame shop who are so lovely and do such good work, and they were like, “We are not set up for that.” But you’ve given me names of a couple places. So this is my Butter Project. I’m going on a little framing odyssey with it. And you came over and we picked the wall in my house that it’s going to hang on. It will not be done by the time this episode airs, but I will definitely do a follow up when I have it in the house so everyone can see it. It’s just amazing. And there is an incredible space tattoo on Hannah. It was one of the details I really loved about it. And I just love her expression. LindseyI’m so glad, too, because Hannah was fantastic to work with as well. And one of the few times I’ve actually gotten to talk with someone who occupies this body liberation space.VirginiaWe should say the model is Hannah Noel Smith, who is a therapist and fat activist who specializes in eating disorder recovery. She’s also a buddy of mine from the Body Liberation Hiking Club. Did you get to know her through drawing her? Or how did that work?LindseySo I had an artist residency at the Blue Mountain Center and I put out a call on social media that was looking for local models and she got right ahold of me. It was really funny because when we met, she was like, “I found you shared by another fat creator.” And then was like, “Oh, my gosh, you’re in Poughkeepsie? I’m in Poughkeepsie!”VirginiaSmallest world. Well, it is really exciting because the fat activism community is, of course, large and spread out all over. But here in the Hudson Valley, we don’t have so many of us. It’s been fun to start to come together a little more. LindseyI think all my friends are like, “Yes, we know Virginia, you posted about her.” I’m like, “She’s really cool.”VirginiaSame, same. Definitely a mutual admiration society. Lindsey, thank you for doing this. Why don’t we wrap up telling folks where we can follow you? And how we can support your work?LindseyFirst of all, again, thank you for having me. This has been absolutely delightful. You can follow me on Instagram at Lindsey Guile Studio and I have a website. In terms of support, I have no shows right now. I’m working right now to show later. I do have two solo shows coming up in the spring of 2024, one here in the Hudson Valley, one out in the Rochester area. So if you follow me and you can come to an opening, that’s absolutely wonderful. And if you ever have an interest in buying something, just send me an email. I’d love to have a shop, but I already have a full time job.VirginiaWell, when you have details on the show, we’ll put them in the newsletter and make sure folks know and go. And I can’t wait to go to the next one. LindseyThank you so much. ---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing and also co-hosts mailbag episodes!The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.</itunes:subtitle>
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      <title>Weeds Are Not a Moral Failing</title>
      <description><![CDATA[<p><strong>Today Virginia is chatting with</strong><strong><a href="https://annehelen.substack.com/" target="_blank"> Anne Helen Petersen</a></strong><strong>, </strong>author of four books and co-host of the Work Appropriate podcast, who also writes the newsletter Culture Study—and its recently launched little sister, <a href="https://annehelen.substack.com/s/garden-study" target="_blank">Garden Study</a>. We're exploring how gardening can be part of perfectionism and productivity culture—or its radical undoing. </p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber</a></strong><strong> to get all of Virginia's reporting and bonus subscriber-only episodes—including the director's cut of this conversation where VA and AHP answer all of your gardening questions. </strong></p><p><em><strong>Disclaimer: </strong></em><em>Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><strong><a href="https://patreon.com/posts/140039832" target="_blank">the reader survey</a></strong></p><p>the <a href="https://www.sunset.com/garden/new-sunset-western-garden-book" target="_blank">Sunset handbook</a></p><p><a href="https://www.the-sun.com/lifestyle/8690619/monty-don-clothes-style-big-pocket/" target="_blank">Monty Don as “gardening god” and fashion icon</a></p><p>clematis <a href="https://www.rhs.org.uk/plants/clematis/pruning-guide" target="_blank">pruning group</a>s</p><p><strong><a href="https://virginiasolesmith.com/wp-content/uploads/2021/03/0421FIR-1.pdf" target="_blank">growing vegetables for a lot of diet culture reasons</a></strong></p><p><a href="https://www.greatdixter.co.uk/" target="_blank">Great Dixter</a> and <a href="https://www.nationaltrust.org.uk/visit/kent/sissinghurst-castle-garden" target="_blank">the Vita Sackville West garden</a></p><p><a href="https://annehelen.substack.com/p/the-optimization-sinkhole" target="_blank">The Optimization Sinkhole</a></p><p><a href="https://annehelen.substack.com/p/how-your-house-makes-you-miserable" target="_blank">renovation culture</a></p><p><a href="https://patreon.com/posts/140039273" target="_blank">diet culture happening in garden culture</a></p><p><a href="https://www.duluthtrading.com/garden/gardening-overalls/" target="_blank">Duluth Trading Co</a> overalls</p><p><a href="https://www.target.com/p/women-s-denim-boyfriend-shortalls-universal-thread/-/A-87358120?preselect=86832293#lnk=sametab" target="_blank">overall shorts from Target</a></p><p><a href="https://shop.floretflowers.com/collections/toolbelts" target="_blank">a gardeners tool belt</a></p><p><em><a href="https://www.splitrockbks.com/book/9780063291027" target="_blank">A Good House for Children</a></em> by Kate Collins</p><p>throw pillows from <a href="https://anchalproject.org/collections/home?gclid=CjwKCAjwtuOlBhBREiwA7agf1luJualtCX4gYMvcnkzoDn_3NCKz_GE7ougHPYRi13bvUBYvu5zbMhoCP0sQAvD_BwE" target="_blank">Anchal Project</a></p><p><em>FAT TALK</em> is out! <a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Order your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. You can also order the audio book from <a href="http://Libro.fm" target="_blank">Libro.fm</a> or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><h3><strong>Episode 104 Transcript</strong></h3><p><strong>Our gardener origin stories:</strong></p><p><strong>Anne</strong></p><p>I grew up in a house that had a ton of gardens. My mom’s a huge gardener. I grew up in really arid Idaho, not in the mountains—actually the lowest point in Idaho. But my mom had over 250 roses and a huge vegetable garden and all sorts of things and planted all of it herself because it was a vacant lot before we built our house. So, many of my memories as a kid are “oh, your mom’s out in the garden.” And I was not really interested in it at the time. <strong>I was not that kid was like, “Mom show me how to plant a pea,” or whatever.</strong> There were some flowers that I liked in the garden. I really loved the bleeding hearts. And then when I graduated from college, I came to Seattle and was a nanny for several years and I got so bored when we were out walking. You know, the two year old that I was walking with, we talked to about trucks and stuff like that.</p><p><strong>Virginia</strong></p><p>There’s only so much discourse there. </p><p><strong>Anne</strong></p><p>This was before phones, so I couldn’t even be a bad nanny and look at my phone all the time. I just had my own mind. I would go on a walk 2-3 times a day in this little Seattle neighborhood and I learned all of the plants. The parents of the kiddo I was nannying for had a <a href="https://www.sunset.com/garden/new-sunset-western-garden-book" target="_blank">Sunset handbook</a>, which is the bible of gardening out here in the West. Also, the house that I was living in at the time with my friends had a pretty substantial garden. I was like, okay, I’ll do some gardening out here and that taught me a lot about those plants. Then when I was in grad school, the first place that I lived in Oregon, I had a pretty robust vegetable garden that was really fun to do. And then I moved to Texas and I was like, I know nothing. </p><p><strong>Virginia</strong></p><p>Oh wow, totally different. </p><p><strong>Anne</strong></p><p>I tried to grow some things on my balcony. It was horrible, just abysmal, and I didn’t garden again. Then I did a little bit of vegetable gardening in Montana, especially during the pandemic, like a lot of people. But then I moved to an island off the coast of Washington that had an incredible, luscious garden that was really mindfully put in by the previous owners of the house. It has like 40 to 50 rhododendrons and azaleas that succession bloom. <strong>It has a climbing hydrangea that’s 40 feet tall and probably 40 feet wide.</strong> There’s several of them that come together seamlessly.</p><p><strong>Virginia</strong></p><p>Which is ancient, those grow so slowly! Rhododendrons and climbing hydrangeas are some of the slowest things to establish.</p><p><strong>Anne</strong></p><p>It was probably planted in the 1960. And I’ve just fallen in love with gardening, like deeply in love with it, the last couple of years. </p><p><strong>Virginia</strong></p><p>I love this.</p><p><strong>My origin story is also mother-related.</strong> My mom is British. Gardening is the national pastime there. And it’s a big part of mainstream culture in a way that it’s just not here in the United States. (See: <a href="https://www.the-sun.com/lifestyle/8690619/monty-don-clothes-style-big-pocket/" target="_blank">Monty Don as “gardening god” and fashion icon</a>.) So my grandfather was a really serious gardener, my aunt, my cousins, just that whole side of my family. And I wanted nothing to do with it, like, zero interest as a kid and a teenager and even throughout my 20s. You getting interested in plants at 24 I feel like is quite a child prodigy with gardening.</p><p><strong>Anne</strong></p><p>I really have to emphasize how much this had to do with having nothing else to do.</p><p><strong>Virginia</strong></p><p>I went to college in New York City and then stayed in New York City through my 20s and so it was not really on my radar. But then we moved up to the Hudson Valley and when we bought our first house here, I was immediately overwhelmed because there was a yard. And then I had a friend that spring take me to lunch. I think we went to sushi and got sake and I was like, a little tipsy. And then she was like, “We’re going to go to Home Depot and look at seeds.” And I was like, oh, yeah, that seems great. And I got totally hooked that year. <strong>I started with a couple of pots and then by the end of the summer I was ripping up beds and remaking everything.</strong></p><p><strong>Anne</strong></p><p>That’s so funny that you started with seeds from Home Depot!</p><p><strong>Virginia</strong></p><p>The most basic gardening experts.</p><p><strong>Anne</strong></p><p>Yeah, like, maybe not even viable, right?</p><p><strong>Virginia</strong></p><p>No, none of them. But I just needed a little toehold. I needed one little piece to feel doable and then it was like all this genetic predisposition kicked in. <strong>It turns out you turn 30 and all of your British gardening DNA becomes activated.</strong> And now here we are 12 years later and it’s my main hobby and obsession.</p><p>I do think with gardening it feels like learning a foreign language at first. It’s not just naming the plants, also every plant has its own particular ecosystem and story and pruning strategy. I feel about it the way I felt about learning the New York City subway system the first year I lived there. I just had to plan on the fact that I was going to go the wrong direction and end up in Brooklyn all the time.</p><p><strong>Anne</strong></p><p>For me it was go the wrong direction and end up on—what’s that little island? If you take the F, you end up on that little island.</p><p><strong>Virginia</strong></p><p>Roosevelt Island! Yes. It’s because it was this thing that was put together with no master plan and it’s just like, it is what it is.</p><p><strong>Anne</strong></p><p>I still feel that way about so much with gardening, too. Clematis still scare me so much. </p><p><strong>Virginia</strong></p><p>Oh yeah, with the pruning groups. How do you ever know <a href="https://www.rhs.org.uk/plants/clematis/pruning-guide" target="_blank">what pruning group</a> you’re in?</p><p><strong>Anne</strong></p><p>Type one, two, three!</p><p><strong>Virginia</strong></p><p><strong>So, we were both at one point vegetable garden gardeners. And now we have zero vegetable gardens.</strong></p><p>Well, I have some tomatoes. </p><p><strong>Anne</strong></p><p>Not even tomatoes. The closest I get is rosemary. </p><p><strong>Virginia</strong></p><p>Tell me, why is it not vegetables anymore for you? What are your main garden passions at this point?</p><p><strong>Anne</strong></p><p><strong>I loved vegetables when I was starting out because I think it is a great entry point.</strong> It’s a lot more straightforward. It’s like, I plant the spinach seeds at this time, you can see it in the books.</p><p><strong>Virginia</strong></p><p>It’s very mapped out. </p><p><strong>Anne</strong></p><p>There are great books that show, here’s when you plant the spinach seeds, here is when you plant these other things. There are a lot of things, though, that I think oftentimes frustrate people because there are just there are vegetables that are very hard to grow. Carrots! Really hard to grow.</p><p><strong>Virginia</strong></p><p>Right! Shockingly hard. </p><p><strong>Anne</strong></p><p>And we in the Pacific Northwest, we have great weather to grow a ton of crops, but bad weather to grow a lot of the fun stuff, like peppers. You can’t grow any sort of melons really, like maybe you get one. You can grow hard squash and that sort of thing. But most people, just like everywhere else, just grow a billion zucchini and then drop them off at everyone’s doorstep.</p><p><strong>Virginia</strong></p><p>I will not grow zucchini. </p><p><strong>Anne</strong></p><p>I think also there was something lovely about planning every year. But then also like there was a lot of work, too. <strong>And every year is an empty bed. </strong></p><p><strong>Virginia</strong></p><p>Yeah, that’s true.</p><p><strong>Anne</strong></p><p>Most of my containers are annuals with a couple perennials, like each pot has maybe one perennial. So I wanted that space for things that were there during the winter, too. That’s the other thing. <strong>I think as you continue gardening, you figure out that in the winter, when I feel so gloomy and sad, I want to be able to look out the window and see something.</strong></p><p><strong>Virginia</strong></p><p>Yes, the winter interest of it all. You talked about that in a <a href="https://annehelen.substack.com/p/consider-the-ornamental-grass?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">recent piece</a>. It is the funniest phrase. And yes, it’s all I want.</p><p>For me, there were two pieces to giving up vegetable gardening. One was we were not eating a lot of the stuff. <strong>I realized </strong><strong><a href="https://virginiasolesmith.com/wp-content/uploads/2021/03/0421FIR-1.pdf" target="_blank">I was growing vegetables for a lot of diet culture reasons</a></strong><strong>, right?</strong> And a lot of the Michael Pollan, foodie, mid 2000s - 2010s stuff that I was then ready to get out of.</p><p>But two, it didn’t feel as satisfying creatively. With perennials and annuals, you play around much more with color. There are a lot of design elements. For me gardening is more of a creative expression. I don’t know, we can unpack that, maybe that’s very bougie and privileged, but it’s what actually I love about it.</p><p><strong>Anne</strong></p><p><strong>For beginners: A perennial is a plant that comes back every year and an annual is a plant that thrives for a season and then dies.</strong></p><p>We recently had a conversation in one of my newsletters about why would you plant annuals if they die every year? But a lot of gorgeous, gorgeous plants—especially plants with a lot of color—are annuals and that’s part of why people plant annuals.</p><p><strong>Virginia</strong></p><p>And they bloom the whole season, usually. Whereas perennials, like lilacs, it’s an amazing two weeks. And then the peonies are an amazing two weeks. There are a few perennials, like my Oakleaf hydrangea shrubs will bloom for a longer stretch but a lot of perennials have this brief spectacular moment and then they’re done. Whereas annuals can then tide you over.</p><p><strong>Anne</strong></p><p>And I’ll say, too, that I think part of the reason I vegetable gardened in the first place was that I could justify it as like I’m saving money by growing vegetables.</p><p><strong>Virginia</strong></p><p>Yeah, sure.</p><p><strong>Anne</strong></p><p>Actually, I think when I garden in grad school, there was some truth to that because I would eat the same thing all the time. The fact that I had two zucchini that I could take from a plant basically every day for two months of the year, yeah, sure. Although, zucchini are really cheap.</p><p><strong>Virginia</strong></p><p>Really inexpensive. </p><p><strong>Anne</strong></p><p>Tomatoes, maybe a little bit more. There actually are all these calculators and stuff in different books that show you which plant saves you the most money. Like growing this saves you the most money.</p><p><strong>Virginia</strong></p><p>I do think tomatoes are one, once you’ve invested in the raised bed or whatever. There are a lot of sunk costs to gardening. But sure, if you have a place already to put them, buying a couple of seedlings or starting from seed if that’s your ministry—it’s not mine. Buying a couple of seedlings for $4 at the beginning of the season and then you will have pounds and pounds and pounds of tomatoes, but you will also spend lots of time watering and fertilizing and all of that has a value as well. </p><p><strong>Anne</strong></p><p><strong>When I was very into vegetable gardening, it’s no mistake that it was also during grad school when I was very invested in productivity culture.</strong> Like if I wasn’t working on something, my leisure had to be work in some capacity. And now as I’ve tried to divest myself from productivity culture, I am so much more open to like, I’m just piddling around, just doing stuff. Even if I’m the only person who sees it, it doesn’t matter.</p><p><strong>Virginia</strong></p><p><strong>Leisure can be just having something pretty and enjoying it.</strong> It’s easy to look at your garden and see only a to-do list at a certain point. But instead, just enjoying going out and doing a five minute like deadhead or the small little things. Just that puttering around is something so soothing and regulating to me about just like the quick evening garden putter or the early morning garden putter. It’s so nice.</p><p><strong>Anne</strong></p><p>Charlie, my partner says if he doesn’t know where I am in the house—because we both work from home—at least in the summertime, he’s like, “I know, you’re just out with your plants.” And sometimes it will be that, oh, I just went to take the garbage out and I’m just looking at my dahlias.</p><p><strong>Virginia</strong></p><p>My kids know the same thing. They know to come find me in the garden, always. And a lot of it is like, “I’m going to check the mail” and I’m just out there.</p><p><strong>Anne</strong></p><p>I find it’s so useful when I’m concentrating on something. I have days that are writing days where I’ll sit in one spot for a long time just trying to pound out a draft of something. And <strong>I used to check Twitter during that time. But now I’ll go out and I’ll look at my flowers.</strong> It really scratches an itch in a similar way.</p><p><strong>Virginia</strong></p><p>I agree! Without the nasty screen hangover part.</p><p><strong>Anne</strong></p><p>Right, because I’m still looking for things that have changed. And I think you could actually honestly do this if you had like three pots on your windowsill. Like, plants change so much. They change overnight. They change over the course of a day if they’ve been watered, right? There’s just so much that you can look for, not to sound weird and boring. You and I have talked a little bit about this. I think about how it’s kind of like a puzzle to figure out.</p><p><strong>Virginia</strong></p><p>I was thinking about how I’m doing less jigsaw puzzles right now. I realized the other week it’s because it’s garden season. It is this constant puzzle and there is a lot of constant troubleshooting, like why is this not happy here?</p><p>I’m in the Hudson Valley. We live on a small mountain, so it’s very rocky woodland. It claims to be zone six, but it really behaves more like a zone five because we’re up a little bit. And lots of shade. Lots of rocky soil, lots of dry shade. In my first garden, we had a Victorian with a small, sunny lot in town. It was such a shift to come here and figure out gardening in a rocky, woodland-y  kind of place. But that has been really satisfying too, I’ve actually really gotten into shade gardening here.</p><p><strong>Anne</strong></p><p>I should say that I am in zone eight. And I live on the water—it’s not fancy! There’s a lot of sand from the sandstone that’s the native rock here. And there are a ton of native plants everywhere you look just because it’s a very rural island. I live next to two houses, but the native stuff is taking over all over the place. This is, I think, kind of interesting and something that people don’t always talk about with gardening. The county regulations, especially with our island, are very specific about what you can and can’t plant on the shoreline. </p><p><strong>Virginia</strong></p><p>Yeah, that makes sense. </p><p><strong>Anne</strong></p><p>Within so much distance of the shoreline. I have a grandfathered in lawn that you could never get away with planting now, but I’m slowly getting rid of it. </p><p><strong>Virginia</strong></p><p>Because you need more garden space!</p><p><strong>Anne</strong></p><p>Totally, I am slowly tearing out the grass. Like, what if I just make a little bed over here? </p><p><strong>Virginia</strong></p><p>What if this one just got a little wider over here?</p><p><strong>Anne</strong></p><p>Yeah, just a little bigger. But we also get a ton of wind coming in from the water and it changes what you can grow on one side of the house and the other. Things have to be very robust to stick up to that icy winter wind. Figuring it out is part of the fun, too, right? Like oh, this lupine loves it here. Why don’t I get more lupines and put it there? </p><p><strong>Virginia</strong></p><p>Or will it please make more for me? That’s always satisfying, when something actually starts to really spread out. You moved into a very established garden, which was my experience with my first house. But with this house, the previous owners had put in zero garden basically. It was a total blank slate, which was wonderful in lots of ways. Because it is hard sometimes with an established garden when you’re battling against somebody else’s vision or, like, why did they put this here and it’s so hard to get out.</p><p><strong>Anne</strong></p><p>Fortunately, we didn’t have any of this, but I’m sure so many people listening have battled the weed netting.</p><p><strong>Virginia</strong></p><p>Yes, yes. I had that in my first house.</p><p>Pus there are trends in plants, right? Our first garden had so many small, striped variegated hostas, not the good fat hostas, but the little ones. People love to put those everywhere here. And I dug up millions of them in my last house. So I didn’t have that problem here. But I did have nothing, which was also intimidating and hard to figure out. I have spent years watching these beds that we did put in finally starting to knit together, like finally figuring out what works and will actually self-sow and make itself bigger here. <strong>My whole mission in life is always less visible mulch. I don’t want to see the mulch! I want the plants to knit together. And it takes a long time.</strong> </p><p><strong>Anne</strong></p><p>Well and this where I think that gardening is sometimes a hard hobby to imagine, specifically when you don’t own the house, when you’re moving a lot. Because perennial gardens in particular, part of the reason the plants cost more money is because they last theoretically forever. And to be able to envision yourself in one place is really hard for a lot of people for all sorts of different reasons, right?</p><p><strong>Precarity is the defining characteristic of our contemporary existence</strong>. So if precarity is the enemy of long term planning, I always think of having kids is like the the biggest protest that people make in terms of precarity. They’re like, screw it, I’m still going to have kids, right? And I’m still gonna have a garden. </p><p><strong>Virginia</strong></p><p><strong>Gardening is fundamentally quite illogical in a lot of ways</strong>. And sometimes it’s discouraging when you plant something, like will I even be here to see this? I do sometimes drive past my old house and there is a fence so you can’t totally see what they’ve done, but I know it’s not the same garden that I left them with. There’s a little heartbreak there.</p><p><strong>Anne</strong></p><p>Oh, it is my mom’s greatest sadness that the people who bought that house, our house with all of those roses, they tore out all of the rose beds. All of them. </p><p><strong>Virginia</strong></p><p>It is now <em>my</em> greatest sadness.</p><p><strong>Anne</strong></p><p><strong>Can we talk about roses a little bit?</strong></p><p>Because I actually think that there’s a really interesting generational divide. I think of them as Boomer plants.</p><p><strong>Virginia</strong></p><p>Agreed. And they are so high maintenance and they can be very fussy. The way you have to prune them back to the leaves of three or five or whatever it is. My British grandfather was big on roses and I remember learning about roses, but I have never planted a lot of roses.</p><p><strong>Anne</strong></p><p>But I think that they’re coming back now. I think that I’ve seen a lot of millennials getting into roses. </p><p><strong>Virginia</strong></p><p>Okay. Well, stay tuned, guys. If there’s a plant trend, I’ll probably be on it. Even though my sun garden is so small and there’s so much competition. Because I have so much shade I have to really love a plant to give it some real estate because I just don’t have that much. I don’t think roses are going to be it, but I do really appreciate the big beautiful cottage roses, the ones that get like almost like peonies. I’m really here for that.</p><p><strong>Anne</strong></p><p>I have a couple that I inherited and one of them is a tea rose. It’s like a baby pink sort of thing that I would never ever plant and I keep being like do I need to love this plant?</p><p><strong>Virginia</strong></p><p>Can you give it to your mom? </p><p><strong>Anne</strong></p><p>She just downsized and moved to my island, actually. But she is very specifically for the first time in her life not planting anything. She’s going to eventually have a few things. </p><p><strong>Virginia</strong></p><p>I don’t believe it. That’s just the moving transition. She is a gardener.</p><p><strong>Anne</strong></p><p>I know. But she’s like, “Whenever I want to piddle, I’ll just come over to your house.”</p><p><strong>Virginia</strong></p><p>Well, that’s great for you.</p><p><strong>Anne</strong></p><p>It is great for me! She pruned all of my ferns this year. </p><p><strong>Virginia</strong></p><p>I feel like she’s going to want that tea rose. Give it a year.</p><p><strong>Anne</strong></p><p>Alright. But I do have a climbing rose which I just love. That’s one great thing about roses is you can kind of be assholes to them if they’re in the right place they will still do whatever they want. They’re still going to come back. That’s something I admire about native plants, especially. You’re like, I’m doing everything that I can to eliminate you and they’re like nope this is mine.</p><p><strong>Virginia</strong></p><p>Yeah, oh my gosh my asters and my milkweed right now! They are just taking over. It’s a land grab, which is fair, it’s their land. But all the other stuff is like “I’m trying to do something here guys?” The asters are like, “Yeah, I don’t think so.” </p><p><strong>I want to make sure we talked about </strong><u><strong><a href="https://annehelen.substack.com/s/garden-study" target="_blank">Garden Study</a></strong></u><strong> the new sub newsletter of </strong><strong><a href="https://open.substack.com/pub/annehelen" target="_blank">Culture Study</a></strong><strong>. You’re calling it </strong><u><strong><a href="https://cupofjo.com/" target="_blank">Cup of Jo</a></strong></u><strong>, but for gardens. I am obsessed with it. </strong></p><p><strong>Anne</strong></p><p>This is something you and I workshopped together.</p><p><strong>Virginia</strong></p><p>I’m being recruited. But I’m so far resisting?</p><p><strong>Anne</strong></p><p>I asked on Instagram: I want something that’s like Cup of Joe for plants. People gave me different answers of what they thought that could be and none of them were quite it. I was like Virginia, we should just do this and we’re like okay, here’s what our posting schedule would be.</p><p><strong>Virginia</strong></p><p>We’re not ruling it out.</p><p><strong>Anne</strong></p><p>We’re not ruling it out, like having a spin off of both of our publications subscribers get free access as they do to Garden Study now.</p><p><strong>Virginia</strong></p><p>You’re continuing to evolve it.</p><p><strong>Anne</strong></p><p>Part of the reason it’d be great is, we garden in different zones! We have very different ways that we approach it and limitations on what we can do and can’t do and that sort of thing. We’d have so many great guest contributors. It’d be amazing!</p><p>But as it is, Garden Study is also amazing. <strong>It’s basically a gardening blog for people who are incredibly enthusiastic but not judge-y experts.</strong> So much gardening content that I have consumed on Instagram, in books, wherever is from master gardeners. I love expertise, but not with these gorgeous gardens that just make me feel bad about my garden.</p><p><strong>Virginia</strong></p><p>There’s definitely a piece I want to write at some point, possibly for our garden blog.  <strong>There is a really fascinating story to be told about the elitism of American gardening culture.</strong> Like the Garden Conservancy, my mom and I go on some of their tours sometimes. Throughout the summer you can go and tour these fancy gardens. But it’s just billionaires with tons of money and land. We went to one last year, there was some billionaire who had a full time gardener who planted some million number of daffodils. So in the spring, it’s a glorious daffodil heaven. But you’re also on this weird estate.</p><p><strong>There’s a lot going on with the way gardening gets talked about in a lot of those sort of elite, traditional gardening magazines and publications completely ignoring the fact that this is like a rich person with staff able to execute this vision.</strong></p><p><strong>Anne</strong></p><p>Or like the money to take a weird spot in your garden and like have a landscape architect come in and fix it for you. That is not a reality for the vast majority of gardeners. <strong>A lot of people don’t even have the handy capacity to build a retaining wall.</strong> </p><p><strong>Virginia</strong></p><p>No, that’s so hard.</p><p><strong>Anne</strong></p><p>I always will remember, I don’t know where I saw it, but it was this man’s backyard garden on Fire Island. It was small and he had all these great little nooks that you could tell that he cherished. And he didn’t have a staff, at least like it didn’t look like it. </p><p><strong>Virginia</strong></p><p>It didn’t look like it needed a staff. </p><p><strong>Anne</strong></p><p>No, it was just something that you can tell was his hobby that he adored whenever he came up to Fire Island. I think they lived there most of the year.</p><p>But really what I like is other people who are like, “my peony is not blooming for the third year, what did I do?” I’ve had so many people volunteer to do garden interviews already because as evidenced by this podcast, people really like talking about their gardens but also no one in their like real lives often likes to talk to them as much as they want to.</p><p><strong>Virginia</strong></p><p>It is important to find your garden friends. It’s very important. </p><p><strong>Anne</strong></p><p>We’re going to do pictures and, like, please don’t feel like you have to like make it look amazing or anything like that because I think what it does is it lowers the bar to say joyful gardening looks like so many things. It looks like two containers on your porch. It looks like a super weedy patch but you put some wild flowers in there that make you so happy every time that you see them. It can look like so many things. </p><p><strong>Virginia</strong></p><p>This is one thing that I think British gardening culture has done really well. I mean obviously England has a huge class hierarchy and there are the big estates like <a href="https://www.greatdixter.co.uk/" target="_blank">Great Dixter</a> and <a href="https://www.nationaltrust.org.uk/visit/kent/sissinghurst-castle-garden" target="_blank">the Vita Sackville West garden</a>. But there’s such a culture of everybody has a garden there. Everybody with their semi-detached house and tiny backyard is doing these amazing things. The nooks and the prize winning whatever, in this very lovely way.</p><p><strong>My favorite garden in the world was my Auntie Liz’s garden.</strong> She had a small cottage in Suffolk and the garden is tiny but there are little rooms and it’s this enclave of magic. Just exquisite. She was a brilliant gardener, but the attitude there is that everybody can do it and it’s accessible. And not just this inspirational, fancy <em>Architectural Digest</em> way.</p><p><strong>Anne</strong></p><p>Well, and also I think that the in-person associations can oftentimes become very hierarchical and exclusive. I think a lot of like old biddies who are a part of some of these things that like, unless you are also someone who has been doing this your entire life you’re not invited. <strong>Like garden tours. I love them in theory, but I also think people feel like they can’t have their house on a garden tour if it’s not, like…</strong></p><p><strong>Virginia</strong></p><p>There’s a reason it’s all billionaires estates around here, right? The bar to entry is too high. It’s a problem for the future of gardening. I do think there’s an awareness in the larger gardening community that this shift needs to happen because this is not something that is hand down-able. </p><p><strong>Anne</strong></p><p>There is a coffee klatsch that I go to on my island, where you just go and have coffee and it’s mostly all older ladies. It rotates between people’s houses and one of my favorite parts has been just going and seeing what their gardens are.</p><p><strong>Virginia</strong></p><p>Yes, it’s my favorite thing to do on vacation in a new town, walk around the neighborhood and see the gardens, I love it.</p><p><strong>Anne</strong></p><p>They all want to talk about their gardens. So that’s fun. You’re like, oh, you got this to bloom here. A lot of them are retired so they have a lot of time to spend on that.</p><p><strong>Virginia</strong></p><p>That’s how you get free plants from people. </p><p><strong>Anne</strong></p><p>Everyone wants to divide all of their perennials. Division, for people who don’t know, a lot of perennials you need to essentially cut them in half or more than half in order to promote more growth. So you can take a spade to the plant and either throw it away, but hopefully give it away. Sometimes on Nextdoor, people will be like, oh, I have all these divisions out. I am on a committee of people who are in charge of the library garden. And two years ago, it was entirely planted with divisions from people’s houses on the island. </p><p><strong>Virginia</strong></p><p>That’s so sweet.</p><p><strong>Anne</strong></p><p>I know, right? You can get a ton of stuff. If you just post even on like your local group, does anyone have any divisions in the spring?</p><p><strong>Virginia</strong></p><p>That’s so smart. </p><p>A piece you wrote this year was <a href="https://annehelen.substack.com/p/the-optimization-sinkhole" target="_blank">The Optimization Sinkhole.</a> You talk about how we’re all conditioned now to want to upgrade and improve everything, especially in terms of domestic space. I really related because I had the same terrible coffeemaker that you tear to pieces. And I did upgrade but I was like, yeah, you’re right. I could have just not. </p><p>I do feel like gardening can so easily become this. I am aware often of having this never ending list of every corner of my garden, of our property. And we are surrounded by woods so then nature is here, the natives are coming in and the invasives are coming in.</p><p><strong>I’m never gonna get every corner of my garden into some sort of state of perfect. Do you struggle with that?</strong></p><p><strong>Anne</strong></p><p>Oh, I struggle with that all the time. </p><p><strong>Virginia</strong></p><p>I feel like this gets us into <a href="https://annehelen.substack.com/p/how-your-house-makes-you-miserable" target="_blank">renovation culture</a>, too, which I would like to talk about a little.</p><p><strong>Anne</strong></p><p>You and I are very similar in that we are perfectionist, type A, people pleasers. And so it’s difficult not to turn that lens onto the garden.</p><p><strong>I think sometimes you can feel like, oh I have to weed everything. Everything has to be weeded all the time.</strong> Or, like you said, it’s easy to look at the garden and it turns into a to do list. Similarly to how it’s easy to look at your house and it becomes this room that needs to be renovated. Like, this needs to be fixed, always just constant dissatisfaction instead of reveling in the things that are amazing about it already. I think I recognize that impulse in myself, so when it starts creeping up, I can name it. Push it back. The other thing that’s been helpful to me is giving myself permission to be like, <em>that’s next year’s project.</em></p><p><strong>Virginia</strong></p><p>Hmm. Yes, I think in terms of the five year plan of the garden a lot, and a lot of the five year plan is quite ambitious. But I have found some things that I put on that list, like when I did it when we first moved in and 2016, there are things on that list that I no longer want to do that I thought felt really essential, but the way we use the space has changed. I don’t need a hardscaped firepit area that I was sure we needed in 2016?! We don’t use our fire pit that much and it’s fine sitting on the grass.</p><p><strong>Anne</strong></p><p>Right? And sometimes things will come and wreck your plans. Like we had to replace our septic system in its entirety because it was their original septic system. It’s real bad. But the way that they had to do that is not only did they have to dig a huge hole to put in the new septic system, they had to take out the old septic tank and bury it in another part of our yard. Because the other option, just because of how our property is, was to either helicopter it out or take it out on a barge. Neither of which were viable options.</p><p>So that tore up so much of the lawn. And we had to decide okay, what parts of the lawn still matter to us? Like, are we going to reseed that? Which is really easy in the Pacific Northwest just because of our conditions. So we could do a little bit of that. But then, oh, the grass was always scraggly there anyway, what if we do this? </p><p><strong>Virginia</strong></p><p>Shade garden!</p><p><strong>Anne</strong></p><p>But seriously, like, there are other parts of my yard that I’m like, that’s a disaster zone. I have to make either big changes or I have to be okay with it being what it is. It was like, oh, these weeds are always going to come over from the neighbor’s yard and either I can be mad about it or I can, whenever I’m going down that path, just pick up a few weeds. Just the ones that are bothering me. But then also, thinking proactively, about things that can obviate the need to feel bad about things. So like you said, like, mulch plus ground cover. </p><p><strong>Virginia</strong></p><p>Really helps. Love a ground cover. </p><p><strong>Anne</strong></p><p>Things that are easy to take care of that you don’t make you feel like a failure all the time. Like, sometimes you want those challenges and then sometimes you just need a beautiful grass to feel like a success.</p><p><strong>Virginia</strong></p><p>My first few years, the garden did look a little rough, to be honest. I could do close-in shots of pretty flowers, but because there were so many new beds, there was so much kind of raw space. It was not really hanging together yet. I was aware of it not looking great. People weren’t rude about it, but you know, people will say like, “oh, it’s a <em>new</em> garden,” and these sort of kind but patronizing things where you’d be like, “I’m trying so hard, can you not?”</p><p>Now, in year four, for most of the garden it’s starting to really feel like a garden. And because I finally found the sun, the sun part looks like it’s like a Year 10 garden because things grow way faster in the sun. So now I’m realizing, <strong>I see problems and other people come over and just absolutely would have no idea what I was talking about. </strong></p><p><strong>Anne</strong></p><p>Oh my gosh, yes, 100%.</p><p><strong>Virginia</strong></p><p>That is very liberating to realize, and also honestly screw anyone who judges  your garden. That’s weird. But if you’re someone who struggles with that, like the house needs to be picked up before we host people, that mindset can definitely show up in your garden. <strong>And it can helpful to be like, no, the garden doesn’t need to be weeded before we have a barbecue this weekend. Nobody cares.</strong></p><p><strong>Anne</strong></p><p>Nobody’s looking at it. The only person who will even notice it is my mom. She will be like, oh, some dandelions over there. Yeah, Mom, go pick it.</p><p><strong>Virginia</strong></p><p>Jump right in.</p><p><strong>Anne</strong></p><p>But no one else. If anything, I feel bad because I think sometimes my friends know that I’m seeing things. But actually, I think when I go to their house, I might see like some nightshade invading their hydrangea, and I just go over there and kind of casually rip it down. Not cause I think they’re bad gardeners, just like…</p><p><strong>Virginia</strong></p><p>It’s a service I can provide while I’m here.</p><p><strong>Anne</strong></p><p>I’m just trying to be nice to that plant. So I think that that’s one thing that we can all benefit from is thinking about, like, no one’s judging you. I’m not judging you.</p><p><strong>Virginia</strong></p><p><strong>Again, I feel like this is a place where a diet culture shows up.</strong></p><p>I wrote a piece last year about I think there’s a version of <a href="https://patreon.com/posts/140039273" target="_blank">diet culture happening in garden culture </a>with the obsession with only natives and needing to be a purist about natives.</p><p><strong>Anne</strong></p><p>Do you want to describe how this usually manifests? </p><p><strong>Virginia</strong></p><p><strong>Part of the problem is we don’t even have clear definitions of natives.</strong> But it’s a plant that is native to your region. So, a plant that has been here for many hundreds, if not thousands of years in some form. So there are plants that are not native to a garden and if they get planted there, they will aggressively take over and push out the native plants. This is bad for local ecosystems because wildlife depend on all these native plants. So that’sthe backstory on natives. </p><p>But what will happen is Anne or I will post something on Instagram, or I posted in a local gardening Facebook group looking for suggestions for a shrub that does well in this climate. And people will just reply “natives.”</p><p><strong>You’ll post a picture of your lilac or your hydrangea or my tree peony, which is Chinese and beautiful, and people will be like, “Why aren’t you planting more natives?” in this very judgey way.</strong></p><p><strong>Anne</strong></p><p>Or I like you and I were talking about how I could be like, “I have all these rhodies and rhodies are native,” and you’re like, “well, they’re probably just gonna point out it’s like some sort of hybrid that’s actually not.”</p><p><strong>Virginia</strong></p><p>No, no, that’s the Korean Rhododendron and how dare you. Obviously, all the local wildlife will flee it.</p><p><strong>I think there’s actually a lot of anti-Asian racism bound up in the natives thing because most of the invasives are Asian in origin.</strong> It feels bad to me, being this mad about invasives, and calling something Japanese knotweed. I think there’s something there, that a lot of the invasives get identified by their country of origin in that way.</p><p><strong>Anne</strong></p><p>Right? Even like the blackberry that’s incredibly invasive here in the Pacific Northwest is called Himalayan Blackberry, for example. But I think there’s a difference that is often lost, which is when you’re planting a tree peony, the tree peony is not going to take over your lawn.</p><p><strong>Virginia</strong></p><p>It can’t, it’s the slowest growing thing in the world. </p><p><strong>Anne</strong></p><p>It’s not going to take over anyone else’s lawn. It’s not going to change the habitat in your larger neighborhood. It is not an invasive. </p><p><strong>Virginia</strong></p><p>No. </p><p><strong>Anne</strong></p><p>It’d be different if I, instead of planting a new hydrangea in this little spot, if I was like, oh, you know what I should do? I should go get a bunch of blackberries from one of these Himalayan blackberry plants that are all over the island. I should bury them in my yard and start growing blackberries. There other things that are identified as invasive.</p><p><strong>Virginia</strong></p><p>Burning bush is a big one here. </p><p><strong>Anne</strong></p><p>They’re just different. And it’s, it’s totally different according to your zone, like, something like Wisteria is invasive in parts of the South. And it’s not invasive here. You have to baby wisteria.</p><p><strong>Virginia</strong></p><p>You have to beg it grow. </p><p><strong>Anne</strong></p><p>So a lot of this depends, too, on like, are you planting with any sort of knowledge or research? Because you can’t just depend on what is sold at the store. Not even your nursery necessarily, because so many people want wisteria so you’re still going to be able to get wisteria.</p><p><strong>Virginia</strong></p><p>I mean, burning bush is one of the most invasive shrubs around here and people love it because it turns bright red in the fall. You know, like New York, New England, we’re supposed to have amazing fall foliage. So they’re ignoring the fact that burning bush is not native here and it seeds itself everywhere. Like you see it in the wilderness, the woods, and it is a big problem. And it’s in every nursery for sure.</p><p><strong>Anne</strong></p><p>Right? Right. Because it’s asked for. So that’s different. You’re not like, hey, Facebook group, should I plant this burning bush in the corner?</p><p><strong>Virginia</strong></p><p>No, I’m like, “I had a lilac here. I’m thinking about something along those lines. What do we think?” And people are like, you should only have a native. So there’s just a purism about it. <strong>And there’s a lot of privilege involved. If you’re shopping mostly at Home Depot or big box stores for your plants, because that’s where they’re cheap, you’re not going to get a huge variety of natives.</strong> So, to require this of everybody is requiring everybody to have knowledge and expertise and the ability to order things from specialty stores or check out to different nurseries that specialize. It’s just not on everybody’s radar. </p><p><strong>Anne</strong></p><p>I will say that one of the cool things that a lot of places do more of now is local gardening associations or county extension offices—which sound like a very official entity but are actually just this very cool thing that’s nationwide where every county has an extension offices, agricultural office—they’ll do native plant sales. If you just want to have a garden that lives, like a native plant sale is an incredibly great place to get stuff that is going to thrive in your garden because it’s native, right?</p><p>Anytime people are incredibly prescriptive about how people should do something, if they’re not causing harm, it just, it bothers me. There can be people who that is their thing that they are obsessed with in the garden, right? It’s like, I want to have all these natives or I want above all else to have a pollinator garden. <strong>And just because you’re not focused on pollinator gardens doesn’t mean that you’re also not providing pollination. </strong></p><p><strong>Virginia</strong></p><p>Or that I’m actively trying to prevent the pollinators.</p><p><strong>Anne</strong></p><p>You’re just spraying Roundup everywhere. </p><p><strong>Virginia</strong></p><p>Its a “if you’re not with us, you’re against us” mentality. So in my property, we have three acres. Most of it is woods, but we have this half acre meadow area that we have spent a significant amount of money and time turning into a native wildflower meadow. And I feel I have done that. And now if I would like to have some non natives, if I would like to grow some giant hostas or some dahlias and poppies and things that are my obsessions, I’m going to do that in the other parts of my garden.</p><p><strong>Anne</strong></p><p>Also, like, people are like “lawns are the devil,” and I’m like, well, I inherited this lawn. I don’t fertilize it. And like most people in the northwest, I don’t water it. </p><p><strong>Virginia</strong></p><p>So it it actually causing that much harm? Sometimes you need some grass to break it up.</p><p><strong>Anne</strong></p><p>I just think the main goal here is other people’s choices with their garden, if they’re not causing harm, is none of your business. If they ask for advice and are like, I’m looking for some plants here, a person could have suggested to you some native plants. </p><p><strong>Virginia</strong></p><p>Without emphasizing the nativeness. Like, tell me actual plants that might work in the conditions I just described.</p><p>I <strong>think where it gets diet culture for me is like, if I were to limit myself to natives, I would feel restricted. I would feel like I wasn’t allowed to have all of the abundance of pleasure and beauty that I want in my garden.</strong> I think natives are beautiful. But milkweed is never going to be a dahlia. They are just two different concepts. And I don’t need to garden with a set of rules like that. </p><p><strong>Anne</strong></p><p>And people get so legalistic about it in terms of, is it a real native, recent native or naturalized native? <strong>It’s like Paleo, where people are arguing over which foods did paleolithic people actually eat.</strong> </p><p><strong>Virginia</strong></p><p>I mean, given that we were originally covered with ice, I guess there are no natives. I don’t know how far back we’re going. But at some point, it was very difficult to grow things here.</p><p><strong>Anne</strong></p><p>Yeah. And sometimes I do think that people seek out those rules when they feel like they need to have restrictions. </p><p><strong>Virginia</strong></p><p>It’s a control thing. </p><p><strong>Anne</strong></p><p><strong>In that optimization culture piece, the top comment is someone who said, “I think that I took all of the energy that I fed into diet culture and I moved it on to my house.”</strong></p><p><strong>Virginia</strong></p><p>I’m not saying I feel called out by that, but I felt called out by that. Can definitely relate. </p><p><strong>Okay, we are going to do some listener questions!</strong></p><p>And there are a bunch of them. We’ll try to do short answers so we can get through a whole bunch.</p><p><strong>Virginia</strong></p><p>One person wrote:</p><p><em><strong>Tips for taking over a garden. What are all these flowers, plants, bushes, and what do I do with them?</strong></em></p><p>And someone else asked:</p><p><em><strong>Advice for tackling a wild garden after stepping away due to illness? Feeling daunted. </strong></em></p><p>And then:</p><p><em><strong>Tips for a beginner who’s sort of starting from nothing?</strong></em></p><p>Maybe that’s a separate category. Let’s talk first about this idea of like, you’ve either moved into a place or you’ve been away for a while, and the garden can just feel like this mess, like, I don’t even know where to begin.</p><p><strong>Anne</strong></p><p>So when I moved into my garden, there were some things that I knew and then some things I had no idea. <strong>A very useful app is the</strong><strong><a href="https://apps.apple.com/gb/app/iplant-plant-identifier/id1372113110" target="_blank"> iPlant app</a></strong><strong> or the </strong><strong><a href="https://www.inaturalist.org/pages/seek_app" target="_blank">Seek app</a></strong><strong> is also really good.</strong> The identify the plant function on your iPhone is pretty good, depending. I would just save them into the app if you want to. </p><p><strong>Another thing is a lot of different gardening companies do consults.</strong> If you have some money to just like figure out where you are, you can have them come out and they will tell you very basic stuff, like cut this back in fall, those sorts of things if you don’t have that basic knowledge.</p><p>And this is great for the person who had to step away for a while because of illness or for whatever reason, because of a season in your life where you weren’t able to be attentive to your garden, a perennial garden in particular is going to be fine. If you don’t cut it back, it’s okay. These plants are meant, in some capacity, to be able to live every year without someone babying them. So some things might go wild. Like, there might be some more weediness and that sort of thing. But if you can keep it just alive, which means basic watering, stuff will be fine. That means that you can come back to it and figure out oh, like, I’m supposed to fertilize these once a year. Which is true for most flowering bushes or trees in some capacity, that sort of thing.</p><p>What’s your advice?</p><p><strong>Virginia</strong></p><p>We had the situation with our first house and I think I broke it up in my mind into sections and I tackled one section rather than trying to do the whole thing at once. There was one long border that had a beautiful climbing rose and a lot of peonies and then just weeds, so I did the plant ID app to figure out that I could pull out most of it, and just leave the good stuff. Then I just worked on figuring out what I wanted to put there. S<strong>o you could just tackle one section a year and be like, it’s fine, like three quarters of the yard is gonna look like garbage for a few years. But I’m just working my way around.</strong> </p><p>And I really support getting a consult. What we did when we moved into this house where I was very overwhelmed because it was a different type of gardening than what I’ve done before and it’s not like a straightforward lot shape. Like, the way they positioned the house on the lot is not where I would have put it and so there was a lot to figure out.</p><p>I did hire a garden designer who came and walked around with me and asked a lot of questions about how we wanted to use this space, like where were the kids going to play, where do we want to have people over, and she made me this really beautiful—I really want to frame it at some point—kind of blueprint of what the garden could eventually be. It was money, but it wasn’t tens of thousands of dollars. More than $500, let’s say, but investing in that upfront to have someone kind of break it down, then I have been able to year by year be like, Okay, do I want to work on a chunk of this this year? Like I said, we don’t need to hardscape a fire pit area, that was a whim I had that I’ve moved on from and actually it makes more sense to use the fire pit in this other place. But having that helped me feel less overwhelmed. So you can even do that yourself, but if you’re like a newbie, having an expert help you figure that out is super useful. </p><p><strong>Anne</strong></p><p>I also would suggest giving yourself time because <strong>you’re not going to know what it all is there until you live an entire year in your garden.</strong></p><p><strong>Virginia</strong></p><p>This is so important. We should have started with this. This is a huge mistake I see people make all the time. I am so glad that the year we moved into this house I was pregnant and writing a book and I was like no we will not be gardening here this season because it meant I had a summer of just figuring out where we did get little slivers of sun. And even with that, we still got some of it wrong. We put a bunch of stuff in a bed that I then realized a year later was much deeper shade and actually none of that was going to bloom and had to come out.</p><p>So living somewhere and really getting to understand where you have sun where you have shade, like, where are you? What are your pathways around the property? What are your views out? <strong>Which window do you look out of most, where you want to be able to see the garden?</strong> Those kinds of things.</p><p><strong>Anne</strong></p><p>Where are there 600,000 Grape hyacinths that you had no idea were there? Where is there a majestic ancient peony that you’re like, Oh, I guess that’s there and I’ve never grown peonies before so I didn’t even know what it was. All of those things are so key. You can put mulch down if the weeds are a problem. I think that’s something that is oftentimes underrated is, like, what’s an easy thing I can do to feel a little bit more in control of this garden that’s already here. I can mulch it.</p><p><strong>Virginia</strong></p><p>All right. Next question is <em><strong>What to wear for bugs and sun?</strong></em></p><p>And also I got a few people asking about ticks. Do you have ticks in the Pacific Northwest? I don’t even know.</p><p><strong>Anne</strong></p><p>A tiny bit, but they’re not the Lyme kind.</p><p><strong>Virginia</strong></p><p>I’ll speak to the tick part. I mean, the biggest thing we did, which obviously is not within reach of everyone, but we invested in a deer fence for our property and because it also made it dog-proof. And the upshot of that is way fewer ticks in our yard because the deer aren’t walking through and dropping them. Because we would have herds of deer, every night, coming in. The area that’s now a meadow was just constantly covered in deer poop. It was disgusting. So fencing is useful.</p><p><strong>Anne</strong></p><p>I never even thought about that in terms of deer.</p><p><strong>Virginia</strong></p><p>It really helped because deer and ticks here are just very abundant.</p><p><strong>But you have the gardener overalls that you love!</strong></p><p><strong>Anne</strong></p><p>I love them. <a href="https://www.duluthtrading.com/garden/gardening-overalls/" target="_blank">They’re from Duluth Trading Co</a>. They come in many different sizes, like they actually are size inclusive. I think they’re up to like 3x maybe? And fit large, like whatever you normally wear they fit larger than that. They come in different lengths and then also different fabrics. And yeah, I just love them. I garden in a baseball hat to protect my skin, but otherwise we don’t really have bugs. We don’t have ticks.</p><p><strong>Virginia</strong></p><p>Well, that must be nice.</p><p><strong>Anne</strong></p><p>The high is like 78 so like, I wear sunscreen on my shoulders.</p><p><strong>Virginia</strong></p><p>Anyway. I have some <a href="https://www.target.com/p/women-s-denim-boyfriend-shortalls-universal-thread/-/A-87358120?preselect=86832293#lnk=sametab" target="_blank">gardening overall shorts from Target</a> that I will link, because I know they are plus inclusive. I’m pretty laidback because we have the fence. I don’t do a lot of tick prevention. But I do do tick checks every night. So it’s just a requirement when you live in these woods. But I don’t overly obsess about it.</p><p>We have periods of each season where the mosquitoes get really intense. They’re not all the time, but there are a few weeks in the spring where it’s either mosquitoes or little gnats that fly in your face. Usually if we have a wet summer, which we currently are, September gets pretty bad with mosquitoes, which sucks. I have a lot of citronella torches scattered around the yard. And I often will garden with the torch on and I have <a href="https://www.llbean.com/llb/shop/500170?originalProduct=68997&productId=1155397&attrValue_0=Multi%20Color&sku=0KLJ900000&pla1=0&qs=3155270&gclid=Cj0KCQjwiIOmBhDjARIsAP6YhSVPdfXeSnATy4dV7dYia_xaJM1Fzck6xYcv6Z2g1M9kn5Vc6yqyFqgaAhyPEALw_wcB&gclsrc=aw.ds" target="_blank">a bug net </a>that I will wear when I really need it. I just put it over a little straw hat and it’s not an all year round thing. We are definitely a climate where our screen porch gets a lot of use. I do wear sunscreen for sure. <strong>But I also think like it’s important not to get overly precious, like I don’t use gardening gloves unless I’m doing something with thorns.</strong> </p><p><strong>Anne</strong></p><p>Oh interesting. </p><p><strong>Virginia</strong></p><p>I just never wear gardening gloves because I don’t want more things to do. I feel this way about exercise, too, like any sport that requires me to put on a bunch of gear, it’s just not gonna happen.</p><p><strong>Anne</strong></p><p>Something I recently got for a birthday present is the <a href="https://shop.floretflowers.com/collections/toolbelts" target="_blank">Floret, it’s like a tool belt, essentially, it’s a gardeners tool belt</a>. And it’s leather, it’s beautifully made. You can get knockoffs. There’s a place for your needle nose trimmer, like for the small ones and then also for your normal clippers. You can also stuff your gardening gloves in there and gardening twine or whatever. Then I just have everything in it and it hangs on the hook outside next to the door so I just put it on.</p><p><strong>Virginia</strong></p><p> And you’re in gardening mode. </p><p><strong>Anne</strong></p><p>I also want to emphasize that, like, I don’t have bugs, but most of the year it’s raining and wet and muddy. I actually use my Carhartt overalls for those situations most of the time, just because it’s cold, and I put them over a sweatshirt and then I have a rain jacket on on top. And I love the permission to just get filthy. And I wash those overalls once a year, maybe. They’re just going to get muddy again, right? Like, it doesn’t matter. I hang them in like the downstairs bathroom and they just stay hanging out there. You don’t have to have special clothes. There’s no uniform, you can garden in cut offs in a tank top. You could garden in whatever you’re wearing now.</p><p><strong>Virginia</strong></p><p>I’m usually in pajamas because first thing in the morning I go out to eat my breakfast and then I start piddling around and I’m like, oh here I am, like aggressively weeding without a bra on. Don’t overthink it. </p><p>This person says</p><p><em><strong>I grow herbs in small pots because I’m not good with plants but like to cook. Any tips?</strong></em></p><p>I would say put them in bigger pots. I think the small pots are the hardest because they grow so fast.</p><p><strong>Anne</strong></p><p>Yes. And also they freeze really fast. A lot of herbs you can keep overwinter like oregano and thyme and rosemary, but they can also freeze when they’re smaller. It makes it easier for the water to freeze like the whole thing, the whole enterprise.</p><p><strong>Virginia</strong></p><p>Pots, the smaller they are the more finicky and high maintenance they are.</p><p><strong>Anne</strong></p><p><strong>I would get a bigger pot and then put like three oreganos in it.</strong> That’d be so fun to have like lemon oregano and there’s so many different kinds that you can get to serve different purposes. And also, I think that if you can grow herbs, you can grow anything. They’re actually pretty finicky.</p><p><strong>Virginia</strong></p><p>Another tip for the Mediterranean herbs like oregano, thyme, rosemary, lavender. <strong>Mine do well if you have the regular dirt you plant them in, but then if you top them with some gravel</strong>, the gravel helps keep the water in and mimics the sort of Mediterranean like rocky hillsides that they want to grow on and they look really pretty.</p><p><strong>Anne</strong></p><p>D<strong>on’t ever be scared to give them a severe haircut.</strong> Anytime they look leggy, oftentimes after they bloom they look like that. Give them a big haircut and as long as they’re healthy they will rejuvenate.</p><p><strong>Virginia</strong></p><p>Yeah, they grow back fast to where they’re at.</p><p><em><strong>Best fall plants besides mums?</strong></em></p><p><strong>Anne</strong></p><p>Oooh you know what’s a huge hit out here? Everyone grows these are ornamental cabbages.</p><p><strong>Virginia</strong></p><p>Oh yeah, those are popular here, too.</p><p><strong>Anne</strong></p><p>I don’t love them because they start to bolt and then they look all shaggy underneath.</p><p><strong>Virginia</strong></p><p>Yeah, I agree. <strong>I also hate mums. I am really anti-mum.</strong></p><p><strong>Anne</strong></p><p>I also hate mums.</p><p><strong>Virginia</strong></p><p>We might be controversial, we already went against natives so we might as well just…</p><p><strong>Anne</strong></p><p>You know what I like in the fall, are pansies. </p><p><strong>Virginia</strong></p><p>Oh, that’s nice.</p><p><strong>Anne</strong></p><p>Pansies can overwinter if it’s not horribly cold.</p><p><strong>Virginia</strong></p><p>They cannot do that here, but they can survive some light frost definitely. Because we had kind of a cooler spring, I planted pansies probably at the end of March and just this week they finally need to come out of their pots. They are really inexpensive and they can just like go a long time. That’s a great choice.</p><p><strong>Anne</strong></p><p>Yeah, if you’re in a moderate climate like mine, they can you can get them in March. They might like be a little sad in the summer because they don’t like so much heat. But then they’ll come back strong in the fall and then they’ll survive over the winter too and they self seed pretty robustly if you put them in the ground.</p><p><strong>Virginia</strong></p><p>Okay, zone five and six people, that part’s not true for us. Everyone else enjoy, but they are at least a very cheap annual.</p><p><strong>My favorite fall bloomers for my area:</strong></p><p>Asters are a great one. They bloom in September/October here. Goldenrod tends to bloom pretty late. And dahlias because we can’t put the tubers out until May, after May 15. So my dahlias won’t start blooming until August at the earliest and they will bloom until frost, like I will pull them out in November.</p><p>I am someone who lives in the Northeast and actually didn’t like fall for a very long time, because I don’t really like the color orange that much and I don’t really get the whole pumpkin spice thing and it is what it is. I am a summer person. Anyway, dahlias have made me a fall lover because they are so spectacular and I get to have like lots of different colors. They’re my favorite fall flower and they’re way cooler than mums.</p><p><strong>Anne</strong></p><p>Don’t sit on geraniums and petunias! My geraniums last until the first hard frost.</p><p><strong>Virginia</strong></p><p>That’s true. A lot of that kind of stuff. You don’t need to take it all out and replace it with pumpkins right away, slow your roll, guys. It’s fine.</p><p><em><strong>Favorites for attracting hummingbirds?</strong></em></p><p><strong>Anne</strong></p><p>You know what they have fallen in love with? I kind of accidentally planted this giant penstemon in a container and they are in love with it. Foxgloves, I find they like.</p><p><strong>Virginia</strong></p><p>Yeah, any tubular kind of thing. I’ve got some annual salvia, the little blue guys, they’ve really been coming for that. </p><p><strong>Anne</strong></p><p>Fuschias. </p><p><strong>Virginia</strong></p><p>Agastache. There’s one that’s literally called hummingbird agastache, it has like little pinky red flowers and they agree with the branding. They show up for it.</p><p><strong>Anne</strong></p><p>I also think that they love my nasturtiums, which are literally the easiest. </p><p><strong>Virginia</strong></p><p>Oh, that’s such a good one. </p><p><strong>Anne</strong></p><p>Yeah, either you can buy them very cheap as seedlings or you could just put the seeds in the ground and they’ll pretty much grown in anything. So, thats a great one.</p><p><strong>Virginia</strong></p><p>Oh, and the native honeysuckle, they’ll probably go for any honeysuckle but I do try not to grow the non-native ones because they are invasive in my area. But the native one, which sadly does not smell, but it has red flowers, the humming birds will show up in droves. </p><p>Okay, I like this question.</p><p><em><strong>Why does gardening feel so much more satisfying as a home improvement than a renovation? </strong></em></p><p>Hmm, interesting. I don’t even know if it’s totally true for me. I find renovating very satisfying, as well.</p><p><strong>Anne</strong></p><p>I’ve never renovated anything, personally. But we actually are redoing our bathrooms and it’s going to feel so amazing. <strong>I think that gardening is more joyful, however.</strong></p><p><strong>Virginia</strong></p><p>I think so, too. You’re outside.</p><p><strong>Anne</strong></p><p>You’re outside. You’re doing it. That’s the one thing, I am not doing my renovation.</p><p><strong>Virginia</strong></p><p>No, I’m not going to tile a bathroom. Maybe somebody is though, and that’s great. I support the DIYers.</p><p><strong>Anne</strong></p><p>And your bathroom, you do it, and then you’re done. <strong>Whereas your garden is a living organism.</strong></p><p><strong>Virginia</strong></p><p>I do think one of my favorite things about home decor, which I both truly enjoy and have to walk that line with optimization issues is, <strong>I do like the zhuzhing of home decor. Like deciding, oh, actually, I like this better in this other room.</strong> I’m doing it right now, like rearranging a few rooms and like, oh, this picture will look so good in here and putting things together, shopping my own house to spruce up an area that’s bugging me. Or realizing I can solve a problem by like, oh, we just need a stool here and I have a stool in the basement I can bring up and put there and now the kids can reach the sink or whatever it is. <strong>I think gardening scratches that same itch. You’re doing a lot of zhuzhing always.</strong> It’s a lot of like, okay, the coneflowers got dotted around too much. I need to move them and group them better this way. That’s so satisfying.</p><p><strong>Anne</strong></p><p><strong>So could we talk about one thing that we skipped, which is what to do with weeds?</strong></p><p>Just because they feel like it’s something that everyone wants to know and then people feel bad because they get judged about different things. </p><p><strong>I grew up in a Roundup household. I don’t use Roundup at all now.</strong> Part of it is that I think if I use Roundup, if it rains, the Roundup then goes straight into the ocean which is terrible. God, we could go into all sorts of stuff about it, but like it’s just not great. It’s not a great thing and my mom is having to unlearn her Roundup tendencies. Because it really is a place where if someone saw you with a Roundup thing, they would come up to you and be like, we don’t do that here, for better for worse.</p><p>So I just ground cover, man. I love ground cover. Something  that is going to just swallow those weeds. And then just chop at them. Think of them as nemeses.</p><p><strong>Virginia</strong></p><p>I think the more you plant, the fewer weeds you will have, or at least you will not to see the weeds as much. My more densely planted beds, there are weeds in there but it’s crowded, so it’s not really bothering me.</p><p>I don’t use chemicals in my main perennial gardens at all, but my exception was when we were reclaiming this meadow area, which was a big project. When we moved in this entire like half acre area was waist high mugwort, which is a very difficult weed and knotweed and a couple other pretty difficult to get out things. We tried hand pulling it for a season and quickly realized we were never going to win that way. So we did do one big spraying one year and kind of scorched the earth, mowed it all back after it all died down and seeded it with a native wildflower and grasses mix. It was terrible that year, and I was mortified people were going to see me spraying. But now we’ve had two years of this beautiful native wildflower meadow. <strong>So there are times where you’re like, this is the only way out. We have to burn the earth to save it. And that was my one time.</strong></p><p><strong>Anne</strong></p><p>Yeah, you reclaimed it because of that. Sometimes people here, what you have to do with blackberry is oftentimes just to have someone come in with like an actual machine and then you have to burn it. You have to do a controlled burn on it. Same thing with what is it called? Horsetails. Horsetails are all over the place and they’re rhizomatic. So my friend lives essentially on a rhizome so what they do is they take a little blowtorch and torch it.</p><p><strong>Virginia</strong></p><p>Yep, I’ve done that. We had the <a href="https://flameengineering.com/collections/weeddragon" target="_blank">dragon weeder</a>, which is like this blowtorch thing. That’s really good for cracks where the weeds pop up, gravel or cracks in the driveway. Because it’s easy to control the flaming. We did one time host a party and people came over like, your yard is smoking. And I was like, <em>Oh, right.</em></p><p><strong>Anne</strong></p><p>Always do it with a hose nearby. Never do it when your island is on a burn ban which we currently are.</p><p><strong>Virginia</strong></p><p>But I also think, as we talked earlier, <strong>embracing that weeds are always going to be there. You don’t need to be a perfectionist about it.</strong> They’re just part of the whole thing. A lot of them are not really hurting anything. They’re just not what you put there. </p><p><strong>Anne</strong></p><p>A weed is not a failure. It’s not a personal failure.</p><p><strong>Virginia</strong></p><p><strong>Weeds are not a moral failing.</strong> That feels like very much like optimization perfectionism culture coming in. We don’t need that in our gardens.</p><p>Alright, the last question we’re gonna do before we do butter is</p><p><em><strong>What is your gardening why? Decoration, wildlife, time in your body without anxiety, food?</strong></em></p><p>I love that question.</p><p><strong>Anne</strong></p><p>That should be part of my garden study q&a. <strong>I think my why is just very embodied observationality.</strong> I feel very attuned to whatever I’m doing. Some of it is I think what people call flow state in different capacities. Time disappears for me when I’m gardening. <strong>On a meta level, I love that I am obsessed with and gratified by something that isn’t work</strong>. And it’s been a long road getting to that point.</p><p><strong>Virginia</strong></p><p>I relate to that, too. <strong>I think for me gardening was one of the first ways I enjoyed being in my body in a non diet-y, non-punitive way.</strong> So there’s a lot of healing that happened for me that way. I definitely relate to the flow state and to having an obsession that’s not work related, though here we are both bringing it into our work.</p><p><strong>Anne</strong></p><p>I know and I was mindful of that. I was like, am I just monetizing my hobby? No, I just actually want to talk about this all the time. </p><p><strong>Virginia</strong></p><p>I think, too, for me, there’s such a visceral joy I get when my poppies bloom, when my dahlias bloom, when these things that I’ve worked for and waited for it. <strong>I’m definitely someone to who can be like a little compulsive about shopping or wanting and craving, and the garden is a place where I can have that need met.</strong></p><p>Of course, there is shopping because there is there’s buying way too many plants every spring, which I always do. But there’s also the reward of like, oh, <em>there it is</em>, like there’s that beautiful moment of beauty that I wanted.</p><p><strong>Anne</strong></p><p>But also teaching us patience, too. My dahlias are about to bloom, because we’re different zone, and every day I walk up and I’m like, are you gonna do it yet? </p><p><strong>Virginia</strong></p><p>What do we think guys? Anyone? Anyone?</p><p><strong>Anne</strong></p><p>Like waiting for stuff to come up in the spring? It’s just so delightful.</p><p><strong>Virginia</strong></p><p>Yes. Yeah, that is true.</p><p>Well, this was delightful. I’m so glad we did that. </p><h3><strong>Butter</strong></h3><p><strong>Anne</strong></p><p>I get a lot of books in the mail from people just because I feature a lot of books in my newsletter. Sometimes you pick up a random one that comes in the mail and it’s just amazing. This one arrived on Friday and I started reading it that night. And like, I feel like the book is devouring me instead of me devouring the book. It’s a gothic feminist mystery set in on the cliffs of coastal England. And it’s set in 1970 and it’s about, like, something’s wrong with the house.</p><p><strong>Virginia</strong></p><p>Oh my gosh. Oh my gosh. Can you give us the title?</p><p><strong>Anne</strong></p><p>I haven’t finished yet. <em><a href="https://www.splitrockbks.com/book/9780063291027" target="_blank">A Good House for Children</a></em>.</p><p><strong>Virginia</strong></p><p>And who is it by?</p><p><strong>Anne</strong></p><p>Kate Collins, a first time author. Really beautifully written. Sometimes you’re like, oh, this is a great genre book, but writing is a little formulaic. This, the writing is, I think, actually really exquisite. So I highly recommend. </p><p><strong>Virginia</strong></p><p>I can’t wait, I can’t wait.</p><p>I’m going to recommend a house thing, which is my new obsession. I’ve only bought two and I feel like that’s real restraint for me. It’s these throw pillows from <a href="https://anchalproject.org/collections/home?gclid=CjwKCAjwtuOlBhBREiwA7agf1luJualtCX4gYMvcnkzoDn_3NCKz_GE7ougHPYRi13bvUBYvu5zbMhoCP0sQAvD_BwE" target="_blank">Anchal Project</a>. My sister can be blamed for this new obsession, she turned me on to it.</p><p>It’s like a very ethically made awesome company. I think it’s kind of like East Fork but for textiles. Oh, and they’re just so pretty. They are pricey, but think of this as like slow fashion. You are investing in people being well paid for talented, skilled labor and it’s important. I’m obsessed with the <a href="https://anchalproject.org/products/geometric-stitch-throw-pillow?variant=31885402308651" target="_blank">geometric stitch throw pillows</a>. I just got the <a href="https://anchalproject.org/products/offset-lumbar-pillow?variant=40714077241387" target="_blank">offset lumbar</a>.</p><p>Anne</p><p>I like the <a href="https://anchalproject.org/products/stamp-lumbar-pillow?_pos=3&_sid=ed8339ca6&_ss=r" target="_blank">stamp</a> throw one. </p><p><strong>Virginia</strong></p><p>. They’re just all really pretty really beautifully made. Again, obviously an investment. This is not your Target throw pillow, which I also own many of. I put them in a room the children don’t go in much because I don’t need melted chocolate chips ruining one of these. But if you’re looking for a really beautiful present for someone or yourself, it’s a cool company. They have clothes, they have bags, and I’m pretty into it. </p><p><strong>Anne</strong></p><p>I’m totally getting one of those. </p><p><strong>Virginia</strong></p><p>I feel like it’d be right up your alley.</p><p><strong>Anne</strong></p><p>I just have to be okay with a modicum of dog hair on everything. </p><p><strong>Virginia</strong></p><p>Yeah, there’s that.</p><p>Well, this was so much fun. Tell listeners where we can we can support your work. Obviously, everyone needs to go get on <a href="https://annehelen.substack.com/s/garden-study" target="_blank">the garden study list</a>.</p><p><strong>Anne</strong></p><p>Yeah. So the way to sign up for garden study, if that’s something that’s up your alley, <a href="https://annehelen.substack.com/p/welcome-to-garden-study#%C2%A7if-youd-like-to-sign-up-for-garden-study-its-easy-but-you-do-have-to-do-it-yourself" target="_blank">here is the post that tells you how to do it</a>. It is a subset, an opt-in subset of <a href="https://open.substack.com/pub/annehelen" target="_blank">Culture Study</a>, which is my newsletter. So if you subscribe to just Culture Study, you’re not going to get it. You have to opt in. It is just delightful. The comments are for subscribers only and every comment section is already just…</p><p><strong>Virginia</strong></p><p>It’s amazing. </p><p><strong>Anne</strong></p><p>And we’re going to have periodic threads where people troubleshoot things that they want to grapple with in their gardens or just like talk about their nerdy favorite plant. It’s a place for us. </p><p><strong>Virginia</strong></p><p>It’s a place for us. We needed a place. Thank you. I’m so excited. And we will continue to brainstorm our collaboration. Maybe it’s you being a frequent podcast guests for occasional garden study on the Burnt Toast podcast. </p><p><strong>Anne</strong></p><p>I would love that.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 27 Jul 2023 09:01:11 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Today Virginia is chatting with</strong><strong><a href="https://annehelen.substack.com/" target="_blank"> Anne Helen Petersen</a></strong><strong>, </strong>author of four books and co-host of the Work Appropriate podcast, who also writes the newsletter Culture Study—and its recently launched little sister, <a href="https://annehelen.substack.com/s/garden-study" target="_blank">Garden Study</a>. We're exploring how gardening can be part of perfectionism and productivity culture—or its radical undoing. </p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber</a></strong><strong> to get all of Virginia's reporting and bonus subscriber-only episodes—including the director's cut of this conversation where VA and AHP answer all of your gardening questions. </strong></p><p><em><strong>Disclaimer: </strong></em><em>Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><strong><a href="https://patreon.com/posts/140039832" target="_blank">the reader survey</a></strong></p><p>the <a href="https://www.sunset.com/garden/new-sunset-western-garden-book" target="_blank">Sunset handbook</a></p><p><a href="https://www.the-sun.com/lifestyle/8690619/monty-don-clothes-style-big-pocket/" target="_blank">Monty Don as “gardening god” and fashion icon</a></p><p>clematis <a href="https://www.rhs.org.uk/plants/clematis/pruning-guide" target="_blank">pruning group</a>s</p><p><strong><a href="https://virginiasolesmith.com/wp-content/uploads/2021/03/0421FIR-1.pdf" target="_blank">growing vegetables for a lot of diet culture reasons</a></strong></p><p><a href="https://www.greatdixter.co.uk/" target="_blank">Great Dixter</a> and <a href="https://www.nationaltrust.org.uk/visit/kent/sissinghurst-castle-garden" target="_blank">the Vita Sackville West garden</a></p><p><a href="https://annehelen.substack.com/p/the-optimization-sinkhole" target="_blank">The Optimization Sinkhole</a></p><p><a href="https://annehelen.substack.com/p/how-your-house-makes-you-miserable" target="_blank">renovation culture</a></p><p><a href="https://patreon.com/posts/140039273" target="_blank">diet culture happening in garden culture</a></p><p><a href="https://www.duluthtrading.com/garden/gardening-overalls/" target="_blank">Duluth Trading Co</a> overalls</p><p><a href="https://www.target.com/p/women-s-denim-boyfriend-shortalls-universal-thread/-/A-87358120?preselect=86832293#lnk=sametab" target="_blank">overall shorts from Target</a></p><p><a href="https://shop.floretflowers.com/collections/toolbelts" target="_blank">a gardeners tool belt</a></p><p><em><a href="https://www.splitrockbks.com/book/9780063291027" target="_blank">A Good House for Children</a></em> by Kate Collins</p><p>throw pillows from <a href="https://anchalproject.org/collections/home?gclid=CjwKCAjwtuOlBhBREiwA7agf1luJualtCX4gYMvcnkzoDn_3NCKz_GE7ougHPYRi13bvUBYvu5zbMhoCP0sQAvD_BwE" target="_blank">Anchal Project</a></p><p><em>FAT TALK</em> is out! <a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Order your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. You can also order the audio book from <a href="http://Libro.fm" target="_blank">Libro.fm</a> or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><h3><strong>Episode 104 Transcript</strong></h3><p><strong>Our gardener origin stories:</strong></p><p><strong>Anne</strong></p><p>I grew up in a house that had a ton of gardens. My mom’s a huge gardener. I grew up in really arid Idaho, not in the mountains—actually the lowest point in Idaho. But my mom had over 250 roses and a huge vegetable garden and all sorts of things and planted all of it herself because it was a vacant lot before we built our house. So, many of my memories as a kid are “oh, your mom’s out in the garden.” And I was not really interested in it at the time. <strong>I was not that kid was like, “Mom show me how to plant a pea,” or whatever.</strong> There were some flowers that I liked in the garden. I really loved the bleeding hearts. And then when I graduated from college, I came to Seattle and was a nanny for several years and I got so bored when we were out walking. You know, the two year old that I was walking with, we talked to about trucks and stuff like that.</p><p><strong>Virginia</strong></p><p>There’s only so much discourse there. </p><p><strong>Anne</strong></p><p>This was before phones, so I couldn’t even be a bad nanny and look at my phone all the time. I just had my own mind. I would go on a walk 2-3 times a day in this little Seattle neighborhood and I learned all of the plants. The parents of the kiddo I was nannying for had a <a href="https://www.sunset.com/garden/new-sunset-western-garden-book" target="_blank">Sunset handbook</a>, which is the bible of gardening out here in the West. Also, the house that I was living in at the time with my friends had a pretty substantial garden. I was like, okay, I’ll do some gardening out here and that taught me a lot about those plants. Then when I was in grad school, the first place that I lived in Oregon, I had a pretty robust vegetable garden that was really fun to do. And then I moved to Texas and I was like, I know nothing. </p><p><strong>Virginia</strong></p><p>Oh wow, totally different. </p><p><strong>Anne</strong></p><p>I tried to grow some things on my balcony. It was horrible, just abysmal, and I didn’t garden again. Then I did a little bit of vegetable gardening in Montana, especially during the pandemic, like a lot of people. But then I moved to an island off the coast of Washington that had an incredible, luscious garden that was really mindfully put in by the previous owners of the house. It has like 40 to 50 rhododendrons and azaleas that succession bloom. <strong>It has a climbing hydrangea that’s 40 feet tall and probably 40 feet wide.</strong> There’s several of them that come together seamlessly.</p><p><strong>Virginia</strong></p><p>Which is ancient, those grow so slowly! Rhododendrons and climbing hydrangeas are some of the slowest things to establish.</p><p><strong>Anne</strong></p><p>It was probably planted in the 1960. And I’ve just fallen in love with gardening, like deeply in love with it, the last couple of years. </p><p><strong>Virginia</strong></p><p>I love this.</p><p><strong>My origin story is also mother-related.</strong> My mom is British. Gardening is the national pastime there. And it’s a big part of mainstream culture in a way that it’s just not here in the United States. (See: <a href="https://www.the-sun.com/lifestyle/8690619/monty-don-clothes-style-big-pocket/" target="_blank">Monty Don as “gardening god” and fashion icon</a>.) So my grandfather was a really serious gardener, my aunt, my cousins, just that whole side of my family. And I wanted nothing to do with it, like, zero interest as a kid and a teenager and even throughout my 20s. You getting interested in plants at 24 I feel like is quite a child prodigy with gardening.</p><p><strong>Anne</strong></p><p>I really have to emphasize how much this had to do with having nothing else to do.</p><p><strong>Virginia</strong></p><p>I went to college in New York City and then stayed in New York City through my 20s and so it was not really on my radar. But then we moved up to the Hudson Valley and when we bought our first house here, I was immediately overwhelmed because there was a yard. And then I had a friend that spring take me to lunch. I think we went to sushi and got sake and I was like, a little tipsy. And then she was like, “We’re going to go to Home Depot and look at seeds.” And I was like, oh, yeah, that seems great. And I got totally hooked that year. <strong>I started with a couple of pots and then by the end of the summer I was ripping up beds and remaking everything.</strong></p><p><strong>Anne</strong></p><p>That’s so funny that you started with seeds from Home Depot!</p><p><strong>Virginia</strong></p><p>The most basic gardening experts.</p><p><strong>Anne</strong></p><p>Yeah, like, maybe not even viable, right?</p><p><strong>Virginia</strong></p><p>No, none of them. But I just needed a little toehold. I needed one little piece to feel doable and then it was like all this genetic predisposition kicked in. <strong>It turns out you turn 30 and all of your British gardening DNA becomes activated.</strong> And now here we are 12 years later and it’s my main hobby and obsession.</p><p>I do think with gardening it feels like learning a foreign language at first. It’s not just naming the plants, also every plant has its own particular ecosystem and story and pruning strategy. I feel about it the way I felt about learning the New York City subway system the first year I lived there. I just had to plan on the fact that I was going to go the wrong direction and end up in Brooklyn all the time.</p><p><strong>Anne</strong></p><p>For me it was go the wrong direction and end up on—what’s that little island? If you take the F, you end up on that little island.</p><p><strong>Virginia</strong></p><p>Roosevelt Island! Yes. It’s because it was this thing that was put together with no master plan and it’s just like, it is what it is.</p><p><strong>Anne</strong></p><p>I still feel that way about so much with gardening, too. Clematis still scare me so much. </p><p><strong>Virginia</strong></p><p>Oh yeah, with the pruning groups. How do you ever know <a href="https://www.rhs.org.uk/plants/clematis/pruning-guide" target="_blank">what pruning group</a> you’re in?</p><p><strong>Anne</strong></p><p>Type one, two, three!</p><p><strong>Virginia</strong></p><p><strong>So, we were both at one point vegetable garden gardeners. And now we have zero vegetable gardens.</strong></p><p>Well, I have some tomatoes. </p><p><strong>Anne</strong></p><p>Not even tomatoes. The closest I get is rosemary. </p><p><strong>Virginia</strong></p><p>Tell me, why is it not vegetables anymore for you? What are your main garden passions at this point?</p><p><strong>Anne</strong></p><p><strong>I loved vegetables when I was starting out because I think it is a great entry point.</strong> It’s a lot more straightforward. It’s like, I plant the spinach seeds at this time, you can see it in the books.</p><p><strong>Virginia</strong></p><p>It’s very mapped out. </p><p><strong>Anne</strong></p><p>There are great books that show, here’s when you plant the spinach seeds, here is when you plant these other things. There are a lot of things, though, that I think oftentimes frustrate people because there are just there are vegetables that are very hard to grow. Carrots! Really hard to grow.</p><p><strong>Virginia</strong></p><p>Right! Shockingly hard. </p><p><strong>Anne</strong></p><p>And we in the Pacific Northwest, we have great weather to grow a ton of crops, but bad weather to grow a lot of the fun stuff, like peppers. You can’t grow any sort of melons really, like maybe you get one. You can grow hard squash and that sort of thing. But most people, just like everywhere else, just grow a billion zucchini and then drop them off at everyone’s doorstep.</p><p><strong>Virginia</strong></p><p>I will not grow zucchini. </p><p><strong>Anne</strong></p><p>I think also there was something lovely about planning every year. But then also like there was a lot of work, too. <strong>And every year is an empty bed. </strong></p><p><strong>Virginia</strong></p><p>Yeah, that’s true.</p><p><strong>Anne</strong></p><p>Most of my containers are annuals with a couple perennials, like each pot has maybe one perennial. So I wanted that space for things that were there during the winter, too. That’s the other thing. <strong>I think as you continue gardening, you figure out that in the winter, when I feel so gloomy and sad, I want to be able to look out the window and see something.</strong></p><p><strong>Virginia</strong></p><p>Yes, the winter interest of it all. You talked about that in a <a href="https://annehelen.substack.com/p/consider-the-ornamental-grass?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">recent piece</a>. It is the funniest phrase. And yes, it’s all I want.</p><p>For me, there were two pieces to giving up vegetable gardening. One was we were not eating a lot of the stuff. <strong>I realized </strong><strong><a href="https://virginiasolesmith.com/wp-content/uploads/2021/03/0421FIR-1.pdf" target="_blank">I was growing vegetables for a lot of diet culture reasons</a></strong><strong>, right?</strong> And a lot of the Michael Pollan, foodie, mid 2000s - 2010s stuff that I was then ready to get out of.</p><p>But two, it didn’t feel as satisfying creatively. With perennials and annuals, you play around much more with color. There are a lot of design elements. For me gardening is more of a creative expression. I don’t know, we can unpack that, maybe that’s very bougie and privileged, but it’s what actually I love about it.</p><p><strong>Anne</strong></p><p><strong>For beginners: A perennial is a plant that comes back every year and an annual is a plant that thrives for a season and then dies.</strong></p><p>We recently had a conversation in one of my newsletters about why would you plant annuals if they die every year? But a lot of gorgeous, gorgeous plants—especially plants with a lot of color—are annuals and that’s part of why people plant annuals.</p><p><strong>Virginia</strong></p><p>And they bloom the whole season, usually. Whereas perennials, like lilacs, it’s an amazing two weeks. And then the peonies are an amazing two weeks. There are a few perennials, like my Oakleaf hydrangea shrubs will bloom for a longer stretch but a lot of perennials have this brief spectacular moment and then they’re done. Whereas annuals can then tide you over.</p><p><strong>Anne</strong></p><p>And I’ll say, too, that I think part of the reason I vegetable gardened in the first place was that I could justify it as like I’m saving money by growing vegetables.</p><p><strong>Virginia</strong></p><p>Yeah, sure.</p><p><strong>Anne</strong></p><p>Actually, I think when I garden in grad school, there was some truth to that because I would eat the same thing all the time. The fact that I had two zucchini that I could take from a plant basically every day for two months of the year, yeah, sure. Although, zucchini are really cheap.</p><p><strong>Virginia</strong></p><p>Really inexpensive. </p><p><strong>Anne</strong></p><p>Tomatoes, maybe a little bit more. There actually are all these calculators and stuff in different books that show you which plant saves you the most money. Like growing this saves you the most money.</p><p><strong>Virginia</strong></p><p>I do think tomatoes are one, once you’ve invested in the raised bed or whatever. There are a lot of sunk costs to gardening. But sure, if you have a place already to put them, buying a couple of seedlings or starting from seed if that’s your ministry—it’s not mine. Buying a couple of seedlings for $4 at the beginning of the season and then you will have pounds and pounds and pounds of tomatoes, but you will also spend lots of time watering and fertilizing and all of that has a value as well. </p><p><strong>Anne</strong></p><p><strong>When I was very into vegetable gardening, it’s no mistake that it was also during grad school when I was very invested in productivity culture.</strong> Like if I wasn’t working on something, my leisure had to be work in some capacity. And now as I’ve tried to divest myself from productivity culture, I am so much more open to like, I’m just piddling around, just doing stuff. Even if I’m the only person who sees it, it doesn’t matter.</p><p><strong>Virginia</strong></p><p><strong>Leisure can be just having something pretty and enjoying it.</strong> It’s easy to look at your garden and see only a to-do list at a certain point. But instead, just enjoying going out and doing a five minute like deadhead or the small little things. Just that puttering around is something so soothing and regulating to me about just like the quick evening garden putter or the early morning garden putter. It’s so nice.</p><p><strong>Anne</strong></p><p>Charlie, my partner says if he doesn’t know where I am in the house—because we both work from home—at least in the summertime, he’s like, “I know, you’re just out with your plants.” And sometimes it will be that, oh, I just went to take the garbage out and I’m just looking at my dahlias.</p><p><strong>Virginia</strong></p><p>My kids know the same thing. They know to come find me in the garden, always. And a lot of it is like, “I’m going to check the mail” and I’m just out there.</p><p><strong>Anne</strong></p><p>I find it’s so useful when I’m concentrating on something. I have days that are writing days where I’ll sit in one spot for a long time just trying to pound out a draft of something. And <strong>I used to check Twitter during that time. But now I’ll go out and I’ll look at my flowers.</strong> It really scratches an itch in a similar way.</p><p><strong>Virginia</strong></p><p>I agree! Without the nasty screen hangover part.</p><p><strong>Anne</strong></p><p>Right, because I’m still looking for things that have changed. And I think you could actually honestly do this if you had like three pots on your windowsill. Like, plants change so much. They change overnight. They change over the course of a day if they’ve been watered, right? There’s just so much that you can look for, not to sound weird and boring. You and I have talked a little bit about this. I think about how it’s kind of like a puzzle to figure out.</p><p><strong>Virginia</strong></p><p>I was thinking about how I’m doing less jigsaw puzzles right now. I realized the other week it’s because it’s garden season. It is this constant puzzle and there is a lot of constant troubleshooting, like why is this not happy here?</p><p>I’m in the Hudson Valley. We live on a small mountain, so it’s very rocky woodland. It claims to be zone six, but it really behaves more like a zone five because we’re up a little bit. And lots of shade. Lots of rocky soil, lots of dry shade. In my first garden, we had a Victorian with a small, sunny lot in town. It was such a shift to come here and figure out gardening in a rocky, woodland-y  kind of place. But that has been really satisfying too, I’ve actually really gotten into shade gardening here.</p><p><strong>Anne</strong></p><p>I should say that I am in zone eight. And I live on the water—it’s not fancy! There’s a lot of sand from the sandstone that’s the native rock here. And there are a ton of native plants everywhere you look just because it’s a very rural island. I live next to two houses, but the native stuff is taking over all over the place. This is, I think, kind of interesting and something that people don’t always talk about with gardening. The county regulations, especially with our island, are very specific about what you can and can’t plant on the shoreline. </p><p><strong>Virginia</strong></p><p>Yeah, that makes sense. </p><p><strong>Anne</strong></p><p>Within so much distance of the shoreline. I have a grandfathered in lawn that you could never get away with planting now, but I’m slowly getting rid of it. </p><p><strong>Virginia</strong></p><p>Because you need more garden space!</p><p><strong>Anne</strong></p><p>Totally, I am slowly tearing out the grass. Like, what if I just make a little bed over here? </p><p><strong>Virginia</strong></p><p>What if this one just got a little wider over here?</p><p><strong>Anne</strong></p><p>Yeah, just a little bigger. But we also get a ton of wind coming in from the water and it changes what you can grow on one side of the house and the other. Things have to be very robust to stick up to that icy winter wind. Figuring it out is part of the fun, too, right? Like oh, this lupine loves it here. Why don’t I get more lupines and put it there? </p><p><strong>Virginia</strong></p><p>Or will it please make more for me? That’s always satisfying, when something actually starts to really spread out. You moved into a very established garden, which was my experience with my first house. But with this house, the previous owners had put in zero garden basically. It was a total blank slate, which was wonderful in lots of ways. Because it is hard sometimes with an established garden when you’re battling against somebody else’s vision or, like, why did they put this here and it’s so hard to get out.</p><p><strong>Anne</strong></p><p>Fortunately, we didn’t have any of this, but I’m sure so many people listening have battled the weed netting.</p><p><strong>Virginia</strong></p><p>Yes, yes. I had that in my first house.</p><p>Pus there are trends in plants, right? Our first garden had so many small, striped variegated hostas, not the good fat hostas, but the little ones. People love to put those everywhere here. And I dug up millions of them in my last house. So I didn’t have that problem here. But I did have nothing, which was also intimidating and hard to figure out. I have spent years watching these beds that we did put in finally starting to knit together, like finally figuring out what works and will actually self-sow and make itself bigger here. <strong>My whole mission in life is always less visible mulch. I don’t want to see the mulch! I want the plants to knit together. And it takes a long time.</strong> </p><p><strong>Anne</strong></p><p>Well and this where I think that gardening is sometimes a hard hobby to imagine, specifically when you don’t own the house, when you’re moving a lot. Because perennial gardens in particular, part of the reason the plants cost more money is because they last theoretically forever. And to be able to envision yourself in one place is really hard for a lot of people for all sorts of different reasons, right?</p><p><strong>Precarity is the defining characteristic of our contemporary existence</strong>. So if precarity is the enemy of long term planning, I always think of having kids is like the the biggest protest that people make in terms of precarity. They’re like, screw it, I’m still going to have kids, right? And I’m still gonna have a garden. </p><p><strong>Virginia</strong></p><p><strong>Gardening is fundamentally quite illogical in a lot of ways</strong>. And sometimes it’s discouraging when you plant something, like will I even be here to see this? I do sometimes drive past my old house and there is a fence so you can’t totally see what they’ve done, but I know it’s not the same garden that I left them with. There’s a little heartbreak there.</p><p><strong>Anne</strong></p><p>Oh, it is my mom’s greatest sadness that the people who bought that house, our house with all of those roses, they tore out all of the rose beds. All of them. </p><p><strong>Virginia</strong></p><p>It is now <em>my</em> greatest sadness.</p><p><strong>Anne</strong></p><p><strong>Can we talk about roses a little bit?</strong></p><p>Because I actually think that there’s a really interesting generational divide. I think of them as Boomer plants.</p><p><strong>Virginia</strong></p><p>Agreed. And they are so high maintenance and they can be very fussy. The way you have to prune them back to the leaves of three or five or whatever it is. My British grandfather was big on roses and I remember learning about roses, but I have never planted a lot of roses.</p><p><strong>Anne</strong></p><p>But I think that they’re coming back now. I think that I’ve seen a lot of millennials getting into roses. </p><p><strong>Virginia</strong></p><p>Okay. Well, stay tuned, guys. If there’s a plant trend, I’ll probably be on it. Even though my sun garden is so small and there’s so much competition. Because I have so much shade I have to really love a plant to give it some real estate because I just don’t have that much. I don’t think roses are going to be it, but I do really appreciate the big beautiful cottage roses, the ones that get like almost like peonies. I’m really here for that.</p><p><strong>Anne</strong></p><p>I have a couple that I inherited and one of them is a tea rose. It’s like a baby pink sort of thing that I would never ever plant and I keep being like do I need to love this plant?</p><p><strong>Virginia</strong></p><p>Can you give it to your mom? </p><p><strong>Anne</strong></p><p>She just downsized and moved to my island, actually. But she is very specifically for the first time in her life not planting anything. She’s going to eventually have a few things. </p><p><strong>Virginia</strong></p><p>I don’t believe it. That’s just the moving transition. She is a gardener.</p><p><strong>Anne</strong></p><p>I know. But she’s like, “Whenever I want to piddle, I’ll just come over to your house.”</p><p><strong>Virginia</strong></p><p>Well, that’s great for you.</p><p><strong>Anne</strong></p><p>It is great for me! She pruned all of my ferns this year. </p><p><strong>Virginia</strong></p><p>I feel like she’s going to want that tea rose. Give it a year.</p><p><strong>Anne</strong></p><p>Alright. But I do have a climbing rose which I just love. That’s one great thing about roses is you can kind of be assholes to them if they’re in the right place they will still do whatever they want. They’re still going to come back. That’s something I admire about native plants, especially. You’re like, I’m doing everything that I can to eliminate you and they’re like nope this is mine.</p><p><strong>Virginia</strong></p><p>Yeah, oh my gosh my asters and my milkweed right now! They are just taking over. It’s a land grab, which is fair, it’s their land. But all the other stuff is like “I’m trying to do something here guys?” The asters are like, “Yeah, I don’t think so.” </p><p><strong>I want to make sure we talked about </strong><u><strong><a href="https://annehelen.substack.com/s/garden-study" target="_blank">Garden Study</a></strong></u><strong> the new sub newsletter of </strong><strong><a href="https://open.substack.com/pub/annehelen" target="_blank">Culture Study</a></strong><strong>. You’re calling it </strong><u><strong><a href="https://cupofjo.com/" target="_blank">Cup of Jo</a></strong></u><strong>, but for gardens. I am obsessed with it. </strong></p><p><strong>Anne</strong></p><p>This is something you and I workshopped together.</p><p><strong>Virginia</strong></p><p>I’m being recruited. But I’m so far resisting?</p><p><strong>Anne</strong></p><p>I asked on Instagram: I want something that’s like Cup of Joe for plants. People gave me different answers of what they thought that could be and none of them were quite it. I was like Virginia, we should just do this and we’re like okay, here’s what our posting schedule would be.</p><p><strong>Virginia</strong></p><p>We’re not ruling it out.</p><p><strong>Anne</strong></p><p>We’re not ruling it out, like having a spin off of both of our publications subscribers get free access as they do to Garden Study now.</p><p><strong>Virginia</strong></p><p>You’re continuing to evolve it.</p><p><strong>Anne</strong></p><p>Part of the reason it’d be great is, we garden in different zones! We have very different ways that we approach it and limitations on what we can do and can’t do and that sort of thing. We’d have so many great guest contributors. It’d be amazing!</p><p>But as it is, Garden Study is also amazing. <strong>It’s basically a gardening blog for people who are incredibly enthusiastic but not judge-y experts.</strong> So much gardening content that I have consumed on Instagram, in books, wherever is from master gardeners. I love expertise, but not with these gorgeous gardens that just make me feel bad about my garden.</p><p><strong>Virginia</strong></p><p>There’s definitely a piece I want to write at some point, possibly for our garden blog.  <strong>There is a really fascinating story to be told about the elitism of American gardening culture.</strong> Like the Garden Conservancy, my mom and I go on some of their tours sometimes. Throughout the summer you can go and tour these fancy gardens. But it’s just billionaires with tons of money and land. We went to one last year, there was some billionaire who had a full time gardener who planted some million number of daffodils. So in the spring, it’s a glorious daffodil heaven. But you’re also on this weird estate.</p><p><strong>There’s a lot going on with the way gardening gets talked about in a lot of those sort of elite, traditional gardening magazines and publications completely ignoring the fact that this is like a rich person with staff able to execute this vision.</strong></p><p><strong>Anne</strong></p><p>Or like the money to take a weird spot in your garden and like have a landscape architect come in and fix it for you. That is not a reality for the vast majority of gardeners. <strong>A lot of people don’t even have the handy capacity to build a retaining wall.</strong> </p><p><strong>Virginia</strong></p><p>No, that’s so hard.</p><p><strong>Anne</strong></p><p>I always will remember, I don’t know where I saw it, but it was this man’s backyard garden on Fire Island. It was small and he had all these great little nooks that you could tell that he cherished. And he didn’t have a staff, at least like it didn’t look like it. </p><p><strong>Virginia</strong></p><p>It didn’t look like it needed a staff. </p><p><strong>Anne</strong></p><p>No, it was just something that you can tell was his hobby that he adored whenever he came up to Fire Island. I think they lived there most of the year.</p><p>But really what I like is other people who are like, “my peony is not blooming for the third year, what did I do?” I’ve had so many people volunteer to do garden interviews already because as evidenced by this podcast, people really like talking about their gardens but also no one in their like real lives often likes to talk to them as much as they want to.</p><p><strong>Virginia</strong></p><p>It is important to find your garden friends. It’s very important. </p><p><strong>Anne</strong></p><p>We’re going to do pictures and, like, please don’t feel like you have to like make it look amazing or anything like that because I think what it does is it lowers the bar to say joyful gardening looks like so many things. It looks like two containers on your porch. It looks like a super weedy patch but you put some wild flowers in there that make you so happy every time that you see them. It can look like so many things. </p><p><strong>Virginia</strong></p><p>This is one thing that I think British gardening culture has done really well. I mean obviously England has a huge class hierarchy and there are the big estates like <a href="https://www.greatdixter.co.uk/" target="_blank">Great Dixter</a> and <a href="https://www.nationaltrust.org.uk/visit/kent/sissinghurst-castle-garden" target="_blank">the Vita Sackville West garden</a>. But there’s such a culture of everybody has a garden there. Everybody with their semi-detached house and tiny backyard is doing these amazing things. The nooks and the prize winning whatever, in this very lovely way.</p><p><strong>My favorite garden in the world was my Auntie Liz’s garden.</strong> She had a small cottage in Suffolk and the garden is tiny but there are little rooms and it’s this enclave of magic. Just exquisite. She was a brilliant gardener, but the attitude there is that everybody can do it and it’s accessible. And not just this inspirational, fancy <em>Architectural Digest</em> way.</p><p><strong>Anne</strong></p><p>Well, and also I think that the in-person associations can oftentimes become very hierarchical and exclusive. I think a lot of like old biddies who are a part of some of these things that like, unless you are also someone who has been doing this your entire life you’re not invited. <strong>Like garden tours. I love them in theory, but I also think people feel like they can’t have their house on a garden tour if it’s not, like…</strong></p><p><strong>Virginia</strong></p><p>There’s a reason it’s all billionaires estates around here, right? The bar to entry is too high. It’s a problem for the future of gardening. I do think there’s an awareness in the larger gardening community that this shift needs to happen because this is not something that is hand down-able. </p><p><strong>Anne</strong></p><p>There is a coffee klatsch that I go to on my island, where you just go and have coffee and it’s mostly all older ladies. It rotates between people’s houses and one of my favorite parts has been just going and seeing what their gardens are.</p><p><strong>Virginia</strong></p><p>Yes, it’s my favorite thing to do on vacation in a new town, walk around the neighborhood and see the gardens, I love it.</p><p><strong>Anne</strong></p><p>They all want to talk about their gardens. So that’s fun. You’re like, oh, you got this to bloom here. A lot of them are retired so they have a lot of time to spend on that.</p><p><strong>Virginia</strong></p><p>That’s how you get free plants from people. </p><p><strong>Anne</strong></p><p>Everyone wants to divide all of their perennials. Division, for people who don’t know, a lot of perennials you need to essentially cut them in half or more than half in order to promote more growth. So you can take a spade to the plant and either throw it away, but hopefully give it away. Sometimes on Nextdoor, people will be like, oh, I have all these divisions out. I am on a committee of people who are in charge of the library garden. And two years ago, it was entirely planted with divisions from people’s houses on the island. </p><p><strong>Virginia</strong></p><p>That’s so sweet.</p><p><strong>Anne</strong></p><p>I know, right? You can get a ton of stuff. If you just post even on like your local group, does anyone have any divisions in the spring?</p><p><strong>Virginia</strong></p><p>That’s so smart. </p><p>A piece you wrote this year was <a href="https://annehelen.substack.com/p/the-optimization-sinkhole" target="_blank">The Optimization Sinkhole.</a> You talk about how we’re all conditioned now to want to upgrade and improve everything, especially in terms of domestic space. I really related because I had the same terrible coffeemaker that you tear to pieces. And I did upgrade but I was like, yeah, you’re right. I could have just not. </p><p>I do feel like gardening can so easily become this. I am aware often of having this never ending list of every corner of my garden, of our property. And we are surrounded by woods so then nature is here, the natives are coming in and the invasives are coming in.</p><p><strong>I’m never gonna get every corner of my garden into some sort of state of perfect. Do you struggle with that?</strong></p><p><strong>Anne</strong></p><p>Oh, I struggle with that all the time. </p><p><strong>Virginia</strong></p><p>I feel like this gets us into <a href="https://annehelen.substack.com/p/how-your-house-makes-you-miserable" target="_blank">renovation culture</a>, too, which I would like to talk about a little.</p><p><strong>Anne</strong></p><p>You and I are very similar in that we are perfectionist, type A, people pleasers. And so it’s difficult not to turn that lens onto the garden.</p><p><strong>I think sometimes you can feel like, oh I have to weed everything. Everything has to be weeded all the time.</strong> Or, like you said, it’s easy to look at the garden and it turns into a to do list. Similarly to how it’s easy to look at your house and it becomes this room that needs to be renovated. Like, this needs to be fixed, always just constant dissatisfaction instead of reveling in the things that are amazing about it already. I think I recognize that impulse in myself, so when it starts creeping up, I can name it. Push it back. The other thing that’s been helpful to me is giving myself permission to be like, <em>that’s next year’s project.</em></p><p><strong>Virginia</strong></p><p>Hmm. Yes, I think in terms of the five year plan of the garden a lot, and a lot of the five year plan is quite ambitious. But I have found some things that I put on that list, like when I did it when we first moved in and 2016, there are things on that list that I no longer want to do that I thought felt really essential, but the way we use the space has changed. I don’t need a hardscaped firepit area that I was sure we needed in 2016?! We don’t use our fire pit that much and it’s fine sitting on the grass.</p><p><strong>Anne</strong></p><p>Right? And sometimes things will come and wreck your plans. Like we had to replace our septic system in its entirety because it was their original septic system. It’s real bad. But the way that they had to do that is not only did they have to dig a huge hole to put in the new septic system, they had to take out the old septic tank and bury it in another part of our yard. Because the other option, just because of how our property is, was to either helicopter it out or take it out on a barge. Neither of which were viable options.</p><p>So that tore up so much of the lawn. And we had to decide okay, what parts of the lawn still matter to us? Like, are we going to reseed that? Which is really easy in the Pacific Northwest just because of our conditions. So we could do a little bit of that. But then, oh, the grass was always scraggly there anyway, what if we do this? </p><p><strong>Virginia</strong></p><p>Shade garden!</p><p><strong>Anne</strong></p><p>But seriously, like, there are other parts of my yard that I’m like, that’s a disaster zone. I have to make either big changes or I have to be okay with it being what it is. It was like, oh, these weeds are always going to come over from the neighbor’s yard and either I can be mad about it or I can, whenever I’m going down that path, just pick up a few weeds. Just the ones that are bothering me. But then also, thinking proactively, about things that can obviate the need to feel bad about things. So like you said, like, mulch plus ground cover. </p><p><strong>Virginia</strong></p><p>Really helps. Love a ground cover. </p><p><strong>Anne</strong></p><p>Things that are easy to take care of that you don’t make you feel like a failure all the time. Like, sometimes you want those challenges and then sometimes you just need a beautiful grass to feel like a success.</p><p><strong>Virginia</strong></p><p>My first few years, the garden did look a little rough, to be honest. I could do close-in shots of pretty flowers, but because there were so many new beds, there was so much kind of raw space. It was not really hanging together yet. I was aware of it not looking great. People weren’t rude about it, but you know, people will say like, “oh, it’s a <em>new</em> garden,” and these sort of kind but patronizing things where you’d be like, “I’m trying so hard, can you not?”</p><p>Now, in year four, for most of the garden it’s starting to really feel like a garden. And because I finally found the sun, the sun part looks like it’s like a Year 10 garden because things grow way faster in the sun. So now I’m realizing, <strong>I see problems and other people come over and just absolutely would have no idea what I was talking about. </strong></p><p><strong>Anne</strong></p><p>Oh my gosh, yes, 100%.</p><p><strong>Virginia</strong></p><p>That is very liberating to realize, and also honestly screw anyone who judges  your garden. That’s weird. But if you’re someone who struggles with that, like the house needs to be picked up before we host people, that mindset can definitely show up in your garden. <strong>And it can helpful to be like, no, the garden doesn’t need to be weeded before we have a barbecue this weekend. Nobody cares.</strong></p><p><strong>Anne</strong></p><p>Nobody’s looking at it. The only person who will even notice it is my mom. She will be like, oh, some dandelions over there. Yeah, Mom, go pick it.</p><p><strong>Virginia</strong></p><p>Jump right in.</p><p><strong>Anne</strong></p><p>But no one else. If anything, I feel bad because I think sometimes my friends know that I’m seeing things. But actually, I think when I go to their house, I might see like some nightshade invading their hydrangea, and I just go over there and kind of casually rip it down. Not cause I think they’re bad gardeners, just like…</p><p><strong>Virginia</strong></p><p>It’s a service I can provide while I’m here.</p><p><strong>Anne</strong></p><p>I’m just trying to be nice to that plant. So I think that that’s one thing that we can all benefit from is thinking about, like, no one’s judging you. I’m not judging you.</p><p><strong>Virginia</strong></p><p><strong>Again, I feel like this is a place where a diet culture shows up.</strong></p><p>I wrote a piece last year about I think there’s a version of <a href="https://patreon.com/posts/140039273" target="_blank">diet culture happening in garden culture </a>with the obsession with only natives and needing to be a purist about natives.</p><p><strong>Anne</strong></p><p>Do you want to describe how this usually manifests? </p><p><strong>Virginia</strong></p><p><strong>Part of the problem is we don’t even have clear definitions of natives.</strong> But it’s a plant that is native to your region. So, a plant that has been here for many hundreds, if not thousands of years in some form. So there are plants that are not native to a garden and if they get planted there, they will aggressively take over and push out the native plants. This is bad for local ecosystems because wildlife depend on all these native plants. So that’sthe backstory on natives. </p><p>But what will happen is Anne or I will post something on Instagram, or I posted in a local gardening Facebook group looking for suggestions for a shrub that does well in this climate. And people will just reply “natives.”</p><p><strong>You’ll post a picture of your lilac or your hydrangea or my tree peony, which is Chinese and beautiful, and people will be like, “Why aren’t you planting more natives?” in this very judgey way.</strong></p><p><strong>Anne</strong></p><p>Or I like you and I were talking about how I could be like, “I have all these rhodies and rhodies are native,” and you’re like, “well, they’re probably just gonna point out it’s like some sort of hybrid that’s actually not.”</p><p><strong>Virginia</strong></p><p>No, no, that’s the Korean Rhododendron and how dare you. Obviously, all the local wildlife will flee it.</p><p><strong>I think there’s actually a lot of anti-Asian racism bound up in the natives thing because most of the invasives are Asian in origin.</strong> It feels bad to me, being this mad about invasives, and calling something Japanese knotweed. I think there’s something there, that a lot of the invasives get identified by their country of origin in that way.</p><p><strong>Anne</strong></p><p>Right? Even like the blackberry that’s incredibly invasive here in the Pacific Northwest is called Himalayan Blackberry, for example. But I think there’s a difference that is often lost, which is when you’re planting a tree peony, the tree peony is not going to take over your lawn.</p><p><strong>Virginia</strong></p><p>It can’t, it’s the slowest growing thing in the world. </p><p><strong>Anne</strong></p><p>It’s not going to take over anyone else’s lawn. It’s not going to change the habitat in your larger neighborhood. It is not an invasive. </p><p><strong>Virginia</strong></p><p>No. </p><p><strong>Anne</strong></p><p>It’d be different if I, instead of planting a new hydrangea in this little spot, if I was like, oh, you know what I should do? I should go get a bunch of blackberries from one of these Himalayan blackberry plants that are all over the island. I should bury them in my yard and start growing blackberries. There other things that are identified as invasive.</p><p><strong>Virginia</strong></p><p>Burning bush is a big one here. </p><p><strong>Anne</strong></p><p>They’re just different. And it’s, it’s totally different according to your zone, like, something like Wisteria is invasive in parts of the South. And it’s not invasive here. You have to baby wisteria.</p><p><strong>Virginia</strong></p><p>You have to beg it grow. </p><p><strong>Anne</strong></p><p>So a lot of this depends, too, on like, are you planting with any sort of knowledge or research? Because you can’t just depend on what is sold at the store. Not even your nursery necessarily, because so many people want wisteria so you’re still going to be able to get wisteria.</p><p><strong>Virginia</strong></p><p>I mean, burning bush is one of the most invasive shrubs around here and people love it because it turns bright red in the fall. You know, like New York, New England, we’re supposed to have amazing fall foliage. So they’re ignoring the fact that burning bush is not native here and it seeds itself everywhere. Like you see it in the wilderness, the woods, and it is a big problem. And it’s in every nursery for sure.</p><p><strong>Anne</strong></p><p>Right? Right. Because it’s asked for. So that’s different. You’re not like, hey, Facebook group, should I plant this burning bush in the corner?</p><p><strong>Virginia</strong></p><p>No, I’m like, “I had a lilac here. I’m thinking about something along those lines. What do we think?” And people are like, you should only have a native. So there’s just a purism about it. <strong>And there’s a lot of privilege involved. If you’re shopping mostly at Home Depot or big box stores for your plants, because that’s where they’re cheap, you’re not going to get a huge variety of natives.</strong> So, to require this of everybody is requiring everybody to have knowledge and expertise and the ability to order things from specialty stores or check out to different nurseries that specialize. It’s just not on everybody’s radar. </p><p><strong>Anne</strong></p><p>I will say that one of the cool things that a lot of places do more of now is local gardening associations or county extension offices—which sound like a very official entity but are actually just this very cool thing that’s nationwide where every county has an extension offices, agricultural office—they’ll do native plant sales. If you just want to have a garden that lives, like a native plant sale is an incredibly great place to get stuff that is going to thrive in your garden because it’s native, right?</p><p>Anytime people are incredibly prescriptive about how people should do something, if they’re not causing harm, it just, it bothers me. There can be people who that is their thing that they are obsessed with in the garden, right? It’s like, I want to have all these natives or I want above all else to have a pollinator garden. <strong>And just because you’re not focused on pollinator gardens doesn’t mean that you’re also not providing pollination. </strong></p><p><strong>Virginia</strong></p><p>Or that I’m actively trying to prevent the pollinators.</p><p><strong>Anne</strong></p><p>You’re just spraying Roundup everywhere. </p><p><strong>Virginia</strong></p><p>Its a “if you’re not with us, you’re against us” mentality. So in my property, we have three acres. Most of it is woods, but we have this half acre meadow area that we have spent a significant amount of money and time turning into a native wildflower meadow. And I feel I have done that. And now if I would like to have some non natives, if I would like to grow some giant hostas or some dahlias and poppies and things that are my obsessions, I’m going to do that in the other parts of my garden.</p><p><strong>Anne</strong></p><p>Also, like, people are like “lawns are the devil,” and I’m like, well, I inherited this lawn. I don’t fertilize it. And like most people in the northwest, I don’t water it. </p><p><strong>Virginia</strong></p><p>So it it actually causing that much harm? Sometimes you need some grass to break it up.</p><p><strong>Anne</strong></p><p>I just think the main goal here is other people’s choices with their garden, if they’re not causing harm, is none of your business. If they ask for advice and are like, I’m looking for some plants here, a person could have suggested to you some native plants. </p><p><strong>Virginia</strong></p><p>Without emphasizing the nativeness. Like, tell me actual plants that might work in the conditions I just described.</p><p>I <strong>think where it gets diet culture for me is like, if I were to limit myself to natives, I would feel restricted. I would feel like I wasn’t allowed to have all of the abundance of pleasure and beauty that I want in my garden.</strong> I think natives are beautiful. But milkweed is never going to be a dahlia. They are just two different concepts. And I don’t need to garden with a set of rules like that. </p><p><strong>Anne</strong></p><p>And people get so legalistic about it in terms of, is it a real native, recent native or naturalized native? <strong>It’s like Paleo, where people are arguing over which foods did paleolithic people actually eat.</strong> </p><p><strong>Virginia</strong></p><p>I mean, given that we were originally covered with ice, I guess there are no natives. I don’t know how far back we’re going. But at some point, it was very difficult to grow things here.</p><p><strong>Anne</strong></p><p>Yeah. And sometimes I do think that people seek out those rules when they feel like they need to have restrictions. </p><p><strong>Virginia</strong></p><p>It’s a control thing. </p><p><strong>Anne</strong></p><p><strong>In that optimization culture piece, the top comment is someone who said, “I think that I took all of the energy that I fed into diet culture and I moved it on to my house.”</strong></p><p><strong>Virginia</strong></p><p>I’m not saying I feel called out by that, but I felt called out by that. Can definitely relate. </p><p><strong>Okay, we are going to do some listener questions!</strong></p><p>And there are a bunch of them. We’ll try to do short answers so we can get through a whole bunch.</p><p><strong>Virginia</strong></p><p>One person wrote:</p><p><em><strong>Tips for taking over a garden. What are all these flowers, plants, bushes, and what do I do with them?</strong></em></p><p>And someone else asked:</p><p><em><strong>Advice for tackling a wild garden after stepping away due to illness? Feeling daunted. </strong></em></p><p>And then:</p><p><em><strong>Tips for a beginner who’s sort of starting from nothing?</strong></em></p><p>Maybe that’s a separate category. Let’s talk first about this idea of like, you’ve either moved into a place or you’ve been away for a while, and the garden can just feel like this mess, like, I don’t even know where to begin.</p><p><strong>Anne</strong></p><p>So when I moved into my garden, there were some things that I knew and then some things I had no idea. <strong>A very useful app is the</strong><strong><a href="https://apps.apple.com/gb/app/iplant-plant-identifier/id1372113110" target="_blank"> iPlant app</a></strong><strong> or the </strong><strong><a href="https://www.inaturalist.org/pages/seek_app" target="_blank">Seek app</a></strong><strong> is also really good.</strong> The identify the plant function on your iPhone is pretty good, depending. I would just save them into the app if you want to. </p><p><strong>Another thing is a lot of different gardening companies do consults.</strong> If you have some money to just like figure out where you are, you can have them come out and they will tell you very basic stuff, like cut this back in fall, those sorts of things if you don’t have that basic knowledge.</p><p>And this is great for the person who had to step away for a while because of illness or for whatever reason, because of a season in your life where you weren’t able to be attentive to your garden, a perennial garden in particular is going to be fine. If you don’t cut it back, it’s okay. These plants are meant, in some capacity, to be able to live every year without someone babying them. So some things might go wild. Like, there might be some more weediness and that sort of thing. But if you can keep it just alive, which means basic watering, stuff will be fine. That means that you can come back to it and figure out oh, like, I’m supposed to fertilize these once a year. Which is true for most flowering bushes or trees in some capacity, that sort of thing.</p><p>What’s your advice?</p><p><strong>Virginia</strong></p><p>We had the situation with our first house and I think I broke it up in my mind into sections and I tackled one section rather than trying to do the whole thing at once. There was one long border that had a beautiful climbing rose and a lot of peonies and then just weeds, so I did the plant ID app to figure out that I could pull out most of it, and just leave the good stuff. Then I just worked on figuring out what I wanted to put there. S<strong>o you could just tackle one section a year and be like, it’s fine, like three quarters of the yard is gonna look like garbage for a few years. But I’m just working my way around.</strong> </p><p>And I really support getting a consult. What we did when we moved into this house where I was very overwhelmed because it was a different type of gardening than what I’ve done before and it’s not like a straightforward lot shape. Like, the way they positioned the house on the lot is not where I would have put it and so there was a lot to figure out.</p><p>I did hire a garden designer who came and walked around with me and asked a lot of questions about how we wanted to use this space, like where were the kids going to play, where do we want to have people over, and she made me this really beautiful—I really want to frame it at some point—kind of blueprint of what the garden could eventually be. It was money, but it wasn’t tens of thousands of dollars. More than $500, let’s say, but investing in that upfront to have someone kind of break it down, then I have been able to year by year be like, Okay, do I want to work on a chunk of this this year? Like I said, we don’t need to hardscape a fire pit area, that was a whim I had that I’ve moved on from and actually it makes more sense to use the fire pit in this other place. But having that helped me feel less overwhelmed. So you can even do that yourself, but if you’re like a newbie, having an expert help you figure that out is super useful. </p><p><strong>Anne</strong></p><p>I also would suggest giving yourself time because <strong>you’re not going to know what it all is there until you live an entire year in your garden.</strong></p><p><strong>Virginia</strong></p><p>This is so important. We should have started with this. This is a huge mistake I see people make all the time. I am so glad that the year we moved into this house I was pregnant and writing a book and I was like no we will not be gardening here this season because it meant I had a summer of just figuring out where we did get little slivers of sun. And even with that, we still got some of it wrong. We put a bunch of stuff in a bed that I then realized a year later was much deeper shade and actually none of that was going to bloom and had to come out.</p><p>So living somewhere and really getting to understand where you have sun where you have shade, like, where are you? What are your pathways around the property? What are your views out? <strong>Which window do you look out of most, where you want to be able to see the garden?</strong> Those kinds of things.</p><p><strong>Anne</strong></p><p>Where are there 600,000 Grape hyacinths that you had no idea were there? Where is there a majestic ancient peony that you’re like, Oh, I guess that’s there and I’ve never grown peonies before so I didn’t even know what it was. All of those things are so key. You can put mulch down if the weeds are a problem. I think that’s something that is oftentimes underrated is, like, what’s an easy thing I can do to feel a little bit more in control of this garden that’s already here. I can mulch it.</p><p><strong>Virginia</strong></p><p>All right. Next question is <em><strong>What to wear for bugs and sun?</strong></em></p><p>And also I got a few people asking about ticks. Do you have ticks in the Pacific Northwest? I don’t even know.</p><p><strong>Anne</strong></p><p>A tiny bit, but they’re not the Lyme kind.</p><p><strong>Virginia</strong></p><p>I’ll speak to the tick part. I mean, the biggest thing we did, which obviously is not within reach of everyone, but we invested in a deer fence for our property and because it also made it dog-proof. And the upshot of that is way fewer ticks in our yard because the deer aren’t walking through and dropping them. Because we would have herds of deer, every night, coming in. The area that’s now a meadow was just constantly covered in deer poop. It was disgusting. So fencing is useful.</p><p><strong>Anne</strong></p><p>I never even thought about that in terms of deer.</p><p><strong>Virginia</strong></p><p>It really helped because deer and ticks here are just very abundant.</p><p><strong>But you have the gardener overalls that you love!</strong></p><p><strong>Anne</strong></p><p>I love them. <a href="https://www.duluthtrading.com/garden/gardening-overalls/" target="_blank">They’re from Duluth Trading Co</a>. They come in many different sizes, like they actually are size inclusive. I think they’re up to like 3x maybe? And fit large, like whatever you normally wear they fit larger than that. They come in different lengths and then also different fabrics. And yeah, I just love them. I garden in a baseball hat to protect my skin, but otherwise we don’t really have bugs. We don’t have ticks.</p><p><strong>Virginia</strong></p><p>Well, that must be nice.</p><p><strong>Anne</strong></p><p>The high is like 78 so like, I wear sunscreen on my shoulders.</p><p><strong>Virginia</strong></p><p>Anyway. I have some <a href="https://www.target.com/p/women-s-denim-boyfriend-shortalls-universal-thread/-/A-87358120?preselect=86832293#lnk=sametab" target="_blank">gardening overall shorts from Target</a> that I will link, because I know they are plus inclusive. I’m pretty laidback because we have the fence. I don’t do a lot of tick prevention. But I do do tick checks every night. So it’s just a requirement when you live in these woods. But I don’t overly obsess about it.</p><p>We have periods of each season where the mosquitoes get really intense. They’re not all the time, but there are a few weeks in the spring where it’s either mosquitoes or little gnats that fly in your face. Usually if we have a wet summer, which we currently are, September gets pretty bad with mosquitoes, which sucks. I have a lot of citronella torches scattered around the yard. And I often will garden with the torch on and I have <a href="https://www.llbean.com/llb/shop/500170?originalProduct=68997&productId=1155397&attrValue_0=Multi%20Color&sku=0KLJ900000&pla1=0&qs=3155270&gclid=Cj0KCQjwiIOmBhDjARIsAP6YhSVPdfXeSnATy4dV7dYia_xaJM1Fzck6xYcv6Z2g1M9kn5Vc6yqyFqgaAhyPEALw_wcB&gclsrc=aw.ds" target="_blank">a bug net </a>that I will wear when I really need it. I just put it over a little straw hat and it’s not an all year round thing. We are definitely a climate where our screen porch gets a lot of use. I do wear sunscreen for sure. <strong>But I also think like it’s important not to get overly precious, like I don’t use gardening gloves unless I’m doing something with thorns.</strong> </p><p><strong>Anne</strong></p><p>Oh interesting. </p><p><strong>Virginia</strong></p><p>I just never wear gardening gloves because I don’t want more things to do. I feel this way about exercise, too, like any sport that requires me to put on a bunch of gear, it’s just not gonna happen.</p><p><strong>Anne</strong></p><p>Something I recently got for a birthday present is the <a href="https://shop.floretflowers.com/collections/toolbelts" target="_blank">Floret, it’s like a tool belt, essentially, it’s a gardeners tool belt</a>. And it’s leather, it’s beautifully made. You can get knockoffs. There’s a place for your needle nose trimmer, like for the small ones and then also for your normal clippers. You can also stuff your gardening gloves in there and gardening twine or whatever. Then I just have everything in it and it hangs on the hook outside next to the door so I just put it on.</p><p><strong>Virginia</strong></p><p> And you’re in gardening mode. </p><p><strong>Anne</strong></p><p>I also want to emphasize that, like, I don’t have bugs, but most of the year it’s raining and wet and muddy. I actually use my Carhartt overalls for those situations most of the time, just because it’s cold, and I put them over a sweatshirt and then I have a rain jacket on on top. And I love the permission to just get filthy. And I wash those overalls once a year, maybe. They’re just going to get muddy again, right? Like, it doesn’t matter. I hang them in like the downstairs bathroom and they just stay hanging out there. You don’t have to have special clothes. There’s no uniform, you can garden in cut offs in a tank top. You could garden in whatever you’re wearing now.</p><p><strong>Virginia</strong></p><p>I’m usually in pajamas because first thing in the morning I go out to eat my breakfast and then I start piddling around and I’m like, oh here I am, like aggressively weeding without a bra on. Don’t overthink it. </p><p>This person says</p><p><em><strong>I grow herbs in small pots because I’m not good with plants but like to cook. Any tips?</strong></em></p><p>I would say put them in bigger pots. I think the small pots are the hardest because they grow so fast.</p><p><strong>Anne</strong></p><p>Yes. And also they freeze really fast. A lot of herbs you can keep overwinter like oregano and thyme and rosemary, but they can also freeze when they’re smaller. It makes it easier for the water to freeze like the whole thing, the whole enterprise.</p><p><strong>Virginia</strong></p><p>Pots, the smaller they are the more finicky and high maintenance they are.</p><p><strong>Anne</strong></p><p><strong>I would get a bigger pot and then put like three oreganos in it.</strong> That’d be so fun to have like lemon oregano and there’s so many different kinds that you can get to serve different purposes. And also, I think that if you can grow herbs, you can grow anything. They’re actually pretty finicky.</p><p><strong>Virginia</strong></p><p>Another tip for the Mediterranean herbs like oregano, thyme, rosemary, lavender. <strong>Mine do well if you have the regular dirt you plant them in, but then if you top them with some gravel</strong>, the gravel helps keep the water in and mimics the sort of Mediterranean like rocky hillsides that they want to grow on and they look really pretty.</p><p><strong>Anne</strong></p><p>D<strong>on’t ever be scared to give them a severe haircut.</strong> Anytime they look leggy, oftentimes after they bloom they look like that. Give them a big haircut and as long as they’re healthy they will rejuvenate.</p><p><strong>Virginia</strong></p><p>Yeah, they grow back fast to where they’re at.</p><p><em><strong>Best fall plants besides mums?</strong></em></p><p><strong>Anne</strong></p><p>Oooh you know what’s a huge hit out here? Everyone grows these are ornamental cabbages.</p><p><strong>Virginia</strong></p><p>Oh yeah, those are popular here, too.</p><p><strong>Anne</strong></p><p>I don’t love them because they start to bolt and then they look all shaggy underneath.</p><p><strong>Virginia</strong></p><p>Yeah, I agree. <strong>I also hate mums. I am really anti-mum.</strong></p><p><strong>Anne</strong></p><p>I also hate mums.</p><p><strong>Virginia</strong></p><p>We might be controversial, we already went against natives so we might as well just…</p><p><strong>Anne</strong></p><p>You know what I like in the fall, are pansies. </p><p><strong>Virginia</strong></p><p>Oh, that’s nice.</p><p><strong>Anne</strong></p><p>Pansies can overwinter if it’s not horribly cold.</p><p><strong>Virginia</strong></p><p>They cannot do that here, but they can survive some light frost definitely. Because we had kind of a cooler spring, I planted pansies probably at the end of March and just this week they finally need to come out of their pots. They are really inexpensive and they can just like go a long time. That’s a great choice.</p><p><strong>Anne</strong></p><p>Yeah, if you’re in a moderate climate like mine, they can you can get them in March. They might like be a little sad in the summer because they don’t like so much heat. But then they’ll come back strong in the fall and then they’ll survive over the winter too and they self seed pretty robustly if you put them in the ground.</p><p><strong>Virginia</strong></p><p>Okay, zone five and six people, that part’s not true for us. Everyone else enjoy, but they are at least a very cheap annual.</p><p><strong>My favorite fall bloomers for my area:</strong></p><p>Asters are a great one. They bloom in September/October here. Goldenrod tends to bloom pretty late. And dahlias because we can’t put the tubers out until May, after May 15. So my dahlias won’t start blooming until August at the earliest and they will bloom until frost, like I will pull them out in November.</p><p>I am someone who lives in the Northeast and actually didn’t like fall for a very long time, because I don’t really like the color orange that much and I don’t really get the whole pumpkin spice thing and it is what it is. I am a summer person. Anyway, dahlias have made me a fall lover because they are so spectacular and I get to have like lots of different colors. They’re my favorite fall flower and they’re way cooler than mums.</p><p><strong>Anne</strong></p><p>Don’t sit on geraniums and petunias! My geraniums last until the first hard frost.</p><p><strong>Virginia</strong></p><p>That’s true. A lot of that kind of stuff. You don’t need to take it all out and replace it with pumpkins right away, slow your roll, guys. It’s fine.</p><p><em><strong>Favorites for attracting hummingbirds?</strong></em></p><p><strong>Anne</strong></p><p>You know what they have fallen in love with? I kind of accidentally planted this giant penstemon in a container and they are in love with it. Foxgloves, I find they like.</p><p><strong>Virginia</strong></p><p>Yeah, any tubular kind of thing. I’ve got some annual salvia, the little blue guys, they’ve really been coming for that. </p><p><strong>Anne</strong></p><p>Fuschias. </p><p><strong>Virginia</strong></p><p>Agastache. There’s one that’s literally called hummingbird agastache, it has like little pinky red flowers and they agree with the branding. They show up for it.</p><p><strong>Anne</strong></p><p>I also think that they love my nasturtiums, which are literally the easiest. </p><p><strong>Virginia</strong></p><p>Oh, that’s such a good one. </p><p><strong>Anne</strong></p><p>Yeah, either you can buy them very cheap as seedlings or you could just put the seeds in the ground and they’ll pretty much grown in anything. So, thats a great one.</p><p><strong>Virginia</strong></p><p>Oh, and the native honeysuckle, they’ll probably go for any honeysuckle but I do try not to grow the non-native ones because they are invasive in my area. But the native one, which sadly does not smell, but it has red flowers, the humming birds will show up in droves. </p><p>Okay, I like this question.</p><p><em><strong>Why does gardening feel so much more satisfying as a home improvement than a renovation? </strong></em></p><p>Hmm, interesting. I don’t even know if it’s totally true for me. I find renovating very satisfying, as well.</p><p><strong>Anne</strong></p><p>I’ve never renovated anything, personally. But we actually are redoing our bathrooms and it’s going to feel so amazing. <strong>I think that gardening is more joyful, however.</strong></p><p><strong>Virginia</strong></p><p>I think so, too. You’re outside.</p><p><strong>Anne</strong></p><p>You’re outside. You’re doing it. That’s the one thing, I am not doing my renovation.</p><p><strong>Virginia</strong></p><p>No, I’m not going to tile a bathroom. Maybe somebody is though, and that’s great. I support the DIYers.</p><p><strong>Anne</strong></p><p>And your bathroom, you do it, and then you’re done. <strong>Whereas your garden is a living organism.</strong></p><p><strong>Virginia</strong></p><p>I do think one of my favorite things about home decor, which I both truly enjoy and have to walk that line with optimization issues is, <strong>I do like the zhuzhing of home decor. Like deciding, oh, actually, I like this better in this other room.</strong> I’m doing it right now, like rearranging a few rooms and like, oh, this picture will look so good in here and putting things together, shopping my own house to spruce up an area that’s bugging me. Or realizing I can solve a problem by like, oh, we just need a stool here and I have a stool in the basement I can bring up and put there and now the kids can reach the sink or whatever it is. <strong>I think gardening scratches that same itch. You’re doing a lot of zhuzhing always.</strong> It’s a lot of like, okay, the coneflowers got dotted around too much. I need to move them and group them better this way. That’s so satisfying.</p><p><strong>Anne</strong></p><p><strong>So could we talk about one thing that we skipped, which is what to do with weeds?</strong></p><p>Just because they feel like it’s something that everyone wants to know and then people feel bad because they get judged about different things. </p><p><strong>I grew up in a Roundup household. I don’t use Roundup at all now.</strong> Part of it is that I think if I use Roundup, if it rains, the Roundup then goes straight into the ocean which is terrible. God, we could go into all sorts of stuff about it, but like it’s just not great. It’s not a great thing and my mom is having to unlearn her Roundup tendencies. Because it really is a place where if someone saw you with a Roundup thing, they would come up to you and be like, we don’t do that here, for better for worse.</p><p>So I just ground cover, man. I love ground cover. Something  that is going to just swallow those weeds. And then just chop at them. Think of them as nemeses.</p><p><strong>Virginia</strong></p><p>I think the more you plant, the fewer weeds you will have, or at least you will not to see the weeds as much. My more densely planted beds, there are weeds in there but it’s crowded, so it’s not really bothering me.</p><p>I don’t use chemicals in my main perennial gardens at all, but my exception was when we were reclaiming this meadow area, which was a big project. When we moved in this entire like half acre area was waist high mugwort, which is a very difficult weed and knotweed and a couple other pretty difficult to get out things. We tried hand pulling it for a season and quickly realized we were never going to win that way. So we did do one big spraying one year and kind of scorched the earth, mowed it all back after it all died down and seeded it with a native wildflower and grasses mix. It was terrible that year, and I was mortified people were going to see me spraying. But now we’ve had two years of this beautiful native wildflower meadow. <strong>So there are times where you’re like, this is the only way out. We have to burn the earth to save it. And that was my one time.</strong></p><p><strong>Anne</strong></p><p>Yeah, you reclaimed it because of that. Sometimes people here, what you have to do with blackberry is oftentimes just to have someone come in with like an actual machine and then you have to burn it. You have to do a controlled burn on it. Same thing with what is it called? Horsetails. Horsetails are all over the place and they’re rhizomatic. So my friend lives essentially on a rhizome so what they do is they take a little blowtorch and torch it.</p><p><strong>Virginia</strong></p><p>Yep, I’ve done that. We had the <a href="https://flameengineering.com/collections/weeddragon" target="_blank">dragon weeder</a>, which is like this blowtorch thing. That’s really good for cracks where the weeds pop up, gravel or cracks in the driveway. Because it’s easy to control the flaming. We did one time host a party and people came over like, your yard is smoking. And I was like, <em>Oh, right.</em></p><p><strong>Anne</strong></p><p>Always do it with a hose nearby. Never do it when your island is on a burn ban which we currently are.</p><p><strong>Virginia</strong></p><p>But I also think, as we talked earlier, <strong>embracing that weeds are always going to be there. You don’t need to be a perfectionist about it.</strong> They’re just part of the whole thing. A lot of them are not really hurting anything. They’re just not what you put there. </p><p><strong>Anne</strong></p><p>A weed is not a failure. It’s not a personal failure.</p><p><strong>Virginia</strong></p><p><strong>Weeds are not a moral failing.</strong> That feels like very much like optimization perfectionism culture coming in. We don’t need that in our gardens.</p><p>Alright, the last question we’re gonna do before we do butter is</p><p><em><strong>What is your gardening why? Decoration, wildlife, time in your body without anxiety, food?</strong></em></p><p>I love that question.</p><p><strong>Anne</strong></p><p>That should be part of my garden study q&a. <strong>I think my why is just very embodied observationality.</strong> I feel very attuned to whatever I’m doing. Some of it is I think what people call flow state in different capacities. Time disappears for me when I’m gardening. <strong>On a meta level, I love that I am obsessed with and gratified by something that isn’t work</strong>. And it’s been a long road getting to that point.</p><p><strong>Virginia</strong></p><p>I relate to that, too. <strong>I think for me gardening was one of the first ways I enjoyed being in my body in a non diet-y, non-punitive way.</strong> So there’s a lot of healing that happened for me that way. I definitely relate to the flow state and to having an obsession that’s not work related, though here we are both bringing it into our work.</p><p><strong>Anne</strong></p><p>I know and I was mindful of that. I was like, am I just monetizing my hobby? No, I just actually want to talk about this all the time. </p><p><strong>Virginia</strong></p><p>I think, too, for me, there’s such a visceral joy I get when my poppies bloom, when my dahlias bloom, when these things that I’ve worked for and waited for it. <strong>I’m definitely someone to who can be like a little compulsive about shopping or wanting and craving, and the garden is a place where I can have that need met.</strong></p><p>Of course, there is shopping because there is there’s buying way too many plants every spring, which I always do. But there’s also the reward of like, oh, <em>there it is</em>, like there’s that beautiful moment of beauty that I wanted.</p><p><strong>Anne</strong></p><p>But also teaching us patience, too. My dahlias are about to bloom, because we’re different zone, and every day I walk up and I’m like, are you gonna do it yet? </p><p><strong>Virginia</strong></p><p>What do we think guys? Anyone? Anyone?</p><p><strong>Anne</strong></p><p>Like waiting for stuff to come up in the spring? It’s just so delightful.</p><p><strong>Virginia</strong></p><p>Yes. Yeah, that is true.</p><p>Well, this was delightful. I’m so glad we did that. </p><h3><strong>Butter</strong></h3><p><strong>Anne</strong></p><p>I get a lot of books in the mail from people just because I feature a lot of books in my newsletter. Sometimes you pick up a random one that comes in the mail and it’s just amazing. This one arrived on Friday and I started reading it that night. And like, I feel like the book is devouring me instead of me devouring the book. It’s a gothic feminist mystery set in on the cliffs of coastal England. And it’s set in 1970 and it’s about, like, something’s wrong with the house.</p><p><strong>Virginia</strong></p><p>Oh my gosh. Oh my gosh. Can you give us the title?</p><p><strong>Anne</strong></p><p>I haven’t finished yet. <em><a href="https://www.splitrockbks.com/book/9780063291027" target="_blank">A Good House for Children</a></em>.</p><p><strong>Virginia</strong></p><p>And who is it by?</p><p><strong>Anne</strong></p><p>Kate Collins, a first time author. Really beautifully written. Sometimes you’re like, oh, this is a great genre book, but writing is a little formulaic. This, the writing is, I think, actually really exquisite. So I highly recommend. </p><p><strong>Virginia</strong></p><p>I can’t wait, I can’t wait.</p><p>I’m going to recommend a house thing, which is my new obsession. I’ve only bought two and I feel like that’s real restraint for me. It’s these throw pillows from <a href="https://anchalproject.org/collections/home?gclid=CjwKCAjwtuOlBhBREiwA7agf1luJualtCX4gYMvcnkzoDn_3NCKz_GE7ougHPYRi13bvUBYvu5zbMhoCP0sQAvD_BwE" target="_blank">Anchal Project</a>. My sister can be blamed for this new obsession, she turned me on to it.</p><p>It’s like a very ethically made awesome company. I think it’s kind of like East Fork but for textiles. Oh, and they’re just so pretty. They are pricey, but think of this as like slow fashion. You are investing in people being well paid for talented, skilled labor and it’s important. I’m obsessed with the <a href="https://anchalproject.org/products/geometric-stitch-throw-pillow?variant=31885402308651" target="_blank">geometric stitch throw pillows</a>. I just got the <a href="https://anchalproject.org/products/offset-lumbar-pillow?variant=40714077241387" target="_blank">offset lumbar</a>.</p><p>Anne</p><p>I like the <a href="https://anchalproject.org/products/stamp-lumbar-pillow?_pos=3&_sid=ed8339ca6&_ss=r" target="_blank">stamp</a> throw one. </p><p><strong>Virginia</strong></p><p>. They’re just all really pretty really beautifully made. Again, obviously an investment. This is not your Target throw pillow, which I also own many of. I put them in a room the children don’t go in much because I don’t need melted chocolate chips ruining one of these. But if you’re looking for a really beautiful present for someone or yourself, it’s a cool company. They have clothes, they have bags, and I’m pretty into it. </p><p><strong>Anne</strong></p><p>I’m totally getting one of those. </p><p><strong>Virginia</strong></p><p>I feel like it’d be right up your alley.</p><p><strong>Anne</strong></p><p>I just have to be okay with a modicum of dog hair on everything. </p><p><strong>Virginia</strong></p><p>Yeah, there’s that.</p><p>Well, this was so much fun. Tell listeners where we can we can support your work. Obviously, everyone needs to go get on <a href="https://annehelen.substack.com/s/garden-study" target="_blank">the garden study list</a>.</p><p><strong>Anne</strong></p><p>Yeah. So the way to sign up for garden study, if that’s something that’s up your alley, <a href="https://annehelen.substack.com/p/welcome-to-garden-study#%C2%A7if-youd-like-to-sign-up-for-garden-study-its-easy-but-you-do-have-to-do-it-yourself" target="_blank">here is the post that tells you how to do it</a>. It is a subset, an opt-in subset of <a href="https://open.substack.com/pub/annehelen" target="_blank">Culture Study</a>, which is my newsletter. So if you subscribe to just Culture Study, you’re not going to get it. You have to opt in. It is just delightful. The comments are for subscribers only and every comment section is already just…</p><p><strong>Virginia</strong></p><p>It’s amazing. </p><p><strong>Anne</strong></p><p>And we’re going to have periodic threads where people troubleshoot things that they want to grapple with in their gardens or just like talk about their nerdy favorite plant. It’s a place for us. </p><p><strong>Virginia</strong></p><p>It’s a place for us. We needed a place. Thank you. I’m so excited. And we will continue to brainstorm our collaboration. Maybe it’s you being a frequent podcast guests for occasional garden study on the Burnt Toast podcast. </p><p><strong>Anne</strong></p><p>I would love that.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>Weeds Are Not a Moral Failing</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>01:16:07</itunes:duration>
      <itunes:summary>Today Virginia is chatting with Anne Helen Petersen, author of four books and co-host of the Work Appropriate podcast, who also writes the newsletter Culture Study—and its recently launched little sister, Garden Study. We&apos;re exploring how gardening can be part of perfectionism and productivity culture—or its radical undoing. If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes—including the director&apos;s cut of this conversation where VA and AHP answer all of your gardening questions. Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSthe reader surveythe Sunset handbookMonty Don as “gardening god” and fashion iconclematis pruning groupsgrowing vegetables for a lot of diet culture reasonsGreat Dixter and the Vita Sackville West gardenThe Optimization Sinkholerenovation culturediet culture happening in garden cultureDuluth Trading Co overallsoverall shorts from Targeta gardeners tool beltA Good House for Children by Kate Collinsthrow pillows from Anchal ProjectFAT TALK is out! Order your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. You can also order the audio book from Libro.fm or Audible.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!Episode 104 TranscriptOur gardener origin stories:AnneI grew up in a house that had a ton of gardens. My mom’s a huge gardener. I grew up in really arid Idaho, not in the mountains—actually the lowest point in Idaho. But my mom had over 250 roses and a huge vegetable garden and all sorts of things and planted all of it herself because it was a vacant lot before we built our house. So, many of my memories as a kid are “oh, your mom’s out in the garden.” And I was not really interested in it at the time. I was not that kid was like, “Mom show me how to plant a pea,” or whatever. There were some flowers that I liked in the garden. I really loved the bleeding hearts. And then when I graduated from college, I came to Seattle and was a nanny for several years and I got so bored when we were out walking. You know, the two year old that I was walking with, we talked to about trucks and stuff like that.VirginiaThere’s only so much discourse there. AnneThis was before phones, so I couldn’t even be a bad nanny and look at my phone all the time. I just had my own mind. I would go on a walk 2-3 times a day in this little Seattle neighborhood and I learned all of the plants. The parents of the kiddo I was nannying for had a Sunset handbook, which is the bible of gardening out here in the West. Also, the house that I was living in at the time with my friends had a pretty substantial garden. I was like, okay, I’ll do some gardening out here and that taught me a lot about those plants. Then when I was in grad school, the first place that I lived in Oregon, I had a pretty robust vegetable garden that was really fun to do. And then I moved to Texas and I was like, I know nothing. VirginiaOh wow, totally different. AnneI tried to grow some things on my balcony. It was horrible, just abysmal, and I didn’t garden again. Then I did a little bit of vegetable gardening in Montana, especially during the pandemic, like a lot of people. But then I moved to an island off the coast of Washington that had an incredible, luscious garden that was really mindfully put in by the previous owners of the house. It has like 40 to 50 rhododendrons and azaleas that succession bloom. It has a climbing hydrangea that’s 40 feet tall and probably 40 feet wide. There’s several of them that come together seamlessly.VirginiaWhich is ancient, those grow so slowly! Rhododendrons and climbing hydrangeas are some of the slowest things to establish.AnneIt was probably planted in the 1960. And I’ve just fallen in love with gardening, like deeply in love with it, the last couple of years. VirginiaI love this.My origin story is also mother-related. My mom is British. Gardening is the national pastime there. And it’s a big part of mainstream culture in a way that it’s just not here in the United States. (See: Monty Don as “gardening god” and fashion icon.) So my grandfather was a really serious gardener, my aunt, my cousins, just that whole side of my family. And I wanted nothing to do with it, like, zero interest as a kid and a teenager and even throughout my 20s. You getting interested in plants at 24 I feel like is quite a child prodigy with gardening.AnneI really have to emphasize how much this had to do with having nothing else to do.VirginiaI went to college in New York City and then stayed in New York City through my 20s and so it was not really on my radar. But then we moved up to the Hudson Valley and when we bought our first house here, I was immediately overwhelmed because there was a yard. And then I had a friend that spring take me to lunch. I think we went to sushi and got sake and I was like, a little tipsy. And then she was like, “We’re going to go to Home Depot and look at seeds.” And I was like, oh, yeah, that seems great. And I got totally hooked that year. I started with a couple of pots and then by the end of the summer I was ripping up beds and remaking everything.AnneThat’s so funny that you started with seeds from Home Depot!VirginiaThe most basic gardening experts.AnneYeah, like, maybe not even viable, right?VirginiaNo, none of them. But I just needed a little toehold. I needed one little piece to feel doable and then it was like all this genetic predisposition kicked in. It turns out you turn 30 and all of your British gardening DNA becomes activated. And now here we are 12 years later and it’s my main hobby and obsession.I do think with gardening it feels like learning a foreign language at first. It’s not just naming the plants, also every plant has its own particular ecosystem and story and pruning strategy. I feel about it the way I felt about learning the New York City subway system the first year I lived there. I just had to plan on the fact that I was going to go the wrong direction and end up in Brooklyn all the time.AnneFor me it was go the wrong direction and end up on—what’s that little island? If you take the F, you end up on that little island.VirginiaRoosevelt Island! Yes. It’s because it was this thing that was put together with no master plan and it’s just like, it is what it is.AnneI still feel that way about so much with gardening, too. Clematis still scare me so much. VirginiaOh yeah, with the pruning groups. How do you ever know what pruning group you’re in?AnneType one, two, three!VirginiaSo, we were both at one point vegetable garden gardeners. And now we have zero vegetable gardens.Well, I have some tomatoes. AnneNot even tomatoes. The closest I get is rosemary. VirginiaTell me, why is it not vegetables anymore for you? What are your main garden passions at this point?AnneI loved vegetables when I was starting out because I think it is a great entry point. It’s a lot more straightforward. It’s like, I plant the spinach seeds at this time, you can see it in the books.VirginiaIt’s very mapped out. AnneThere are great books that show, here’s when you plant the spinach seeds, here is when you plant these other things. There are a lot of things, though, that I think oftentimes frustrate people because there are just there are vegetables that are very hard to grow. Carrots! Really hard to grow.VirginiaRight! Shockingly hard. AnneAnd we in the Pacific Northwest, we have great weather to grow a ton of crops, but bad weather to grow a lot of the fun stuff, like peppers. You can’t grow any sort of melons really, like maybe you get one. You can grow hard squash and that sort of thing. But most people, just like everywhere else, just grow a billion zucchini and then drop them off at everyone’s doorstep.VirginiaI will not grow zucchini. AnneI think also there was something lovely about planning every year. But then also like there was a lot of work, too. And every year is an empty bed. VirginiaYeah, that’s true.AnneMost of my containers are annuals with a couple perennials, like each pot has maybe one perennial. So I wanted that space for things that were there during the winter, too. That’s the other thing. I think as you continue gardening, you figure out that in the winter, when I feel so gloomy and sad, I want to be able to look out the window and see something.VirginiaYes, the winter interest of it all. You talked about that in a recent piece. It is the funniest phrase. And yes, it’s all I want.For me, there were two pieces to giving up vegetable gardening. One was we were not eating a lot of the stuff. I realized I was growing vegetables for a lot of diet culture reasons, right? And a lot of the Michael Pollan, foodie, mid 2000s - 2010s stuff that I was then ready to get out of.But two, it didn’t feel as satisfying creatively. With perennials and annuals, you play around much more with color. There are a lot of design elements. For me gardening is more of a creative expression. I don’t know, we can unpack that, maybe that’s very bougie and privileged, but it’s what actually I love about it.AnneFor beginners: A perennial is a plant that comes back every year and an annual is a plant that thrives for a season and then dies.We recently had a conversation in one of my newsletters about why would you plant annuals if they die every year? But a lot of gorgeous, gorgeous plants—especially plants with a lot of color—are annuals and that’s part of why people plant annuals.VirginiaAnd they bloom the whole season, usually. Whereas perennials, like lilacs, it’s an amazing two weeks. And then the peonies are an amazing two weeks. There are a few perennials, like my Oakleaf hydrangea shrubs will bloom for a longer stretch but a lot of perennials have this brief spectacular moment and then they’re done. Whereas annuals can then tide you over.AnneAnd I’ll say, too, that I think part of the reason I vegetable gardened in the first place was that I could justify it as like I’m saving money by growing vegetables.VirginiaYeah, sure.AnneActually, I think when I garden in grad school, there was some truth to that because I would eat the same thing all the time. The fact that I had two zucchini that I could take from a plant basically every day for two months of the year, yeah, sure. Although, zucchini are really cheap.VirginiaReally inexpensive. AnneTomatoes, maybe a little bit more. There actually are all these calculators and stuff in different books that show you which plant saves you the most money. Like growing this saves you the most money.VirginiaI do think tomatoes are one, once you’ve invested in the raised bed or whatever. There are a lot of sunk costs to gardening. But sure, if you have a place already to put them, buying a couple of seedlings or starting from seed if that’s your ministry—it’s not mine. Buying a couple of seedlings for $4 at the beginning of the season and then you will have pounds and pounds and pounds of tomatoes, but you will also spend lots of time watering and fertilizing and all of that has a value as well. AnneWhen I was very into vegetable gardening, it’s no mistake that it was also during grad school when I was very invested in productivity culture. Like if I wasn’t working on something, my leisure had to be work in some capacity. And now as I’ve tried to divest myself from productivity culture, I am so much more open to like, I’m just piddling around, just doing stuff. Even if I’m the only person who sees it, it doesn’t matter.VirginiaLeisure can be just having something pretty and enjoying it. It’s easy to look at your garden and see only a to-do list at a certain point. But instead, just enjoying going out and doing a five minute like deadhead or the small little things. Just that puttering around is something so soothing and regulating to me about just like the quick evening garden putter or the early morning garden putter. It’s so nice.AnneCharlie, my partner says if he doesn’t know where I am in the house—because we both work from home—at least in the summertime, he’s like, “I know, you’re just out with your plants.” And sometimes it will be that, oh, I just went to take the garbage out and I’m just looking at my dahlias.VirginiaMy kids know the same thing. They know to come find me in the garden, always. And a lot of it is like, “I’m going to check the mail” and I’m just out there.AnneI find it’s so useful when I’m concentrating on something. I have days that are writing days where I’ll sit in one spot for a long time just trying to pound out a draft of something. And I used to check Twitter during that time. But now I’ll go out and I’ll look at my flowers. It really scratches an itch in a similar way.VirginiaI agree! Without the nasty screen hangover part.AnneRight, because I’m still looking for things that have changed. And I think you could actually honestly do this if you had like three pots on your windowsill. Like, plants change so much. They change overnight. They change over the course of a day if they’ve been watered, right? There’s just so much that you can look for, not to sound weird and boring. You and I have talked a little bit about this. I think about how it’s kind of like a puzzle to figure out.VirginiaI was thinking about how I’m doing less jigsaw puzzles right now. I realized the other week it’s because it’s garden season. It is this constant puzzle and there is a lot of constant troubleshooting, like why is this not happy here?I’m in the Hudson Valley. We live on a small mountain, so it’s very rocky woodland. It claims to be zone six, but it really behaves more like a zone five because we’re up a little bit. And lots of shade. Lots of rocky soil, lots of dry shade. In my first garden, we had a Victorian with a small, sunny lot in town. It was such a shift to come here and figure out gardening in a rocky, woodland-y  kind of place. But that has been really satisfying too, I’ve actually really gotten into shade gardening here.AnneI should say that I am in zone eight. And I live on the water—it’s not fancy! There’s a lot of sand from the sandstone that’s the native rock here. And there are a ton of native plants everywhere you look just because it’s a very rural island. I live next to two houses, but the native stuff is taking over all over the place. This is, I think, kind of interesting and something that people don’t always talk about with gardening. The county regulations, especially with our island, are very specific about what you can and can’t plant on the shoreline. VirginiaYeah, that makes sense. AnneWithin so much distance of the shoreline. I have a grandfathered in lawn that you could never get away with planting now, but I’m slowly getting rid of it. VirginiaBecause you need more garden space!AnneTotally, I am slowly tearing out the grass. Like, what if I just make a little bed over here? VirginiaWhat if this one just got a little wider over here?AnneYeah, just a little bigger. But we also get a ton of wind coming in from the water and it changes what you can grow on one side of the house and the other. Things have to be very robust to stick up to that icy winter wind. Figuring it out is part of the fun, too, right? Like oh, this lupine loves it here. Why don’t I get more lupines and put it there? VirginiaOr will it please make more for me? That’s always satisfying, when something actually starts to really spread out. You moved into a very established garden, which was my experience with my first house. But with this house, the previous owners had put in zero garden basically. It was a total blank slate, which was wonderful in lots of ways. Because it is hard sometimes with an established garden when you’re battling against somebody else’s vision or, like, why did they put this here and it’s so hard to get out.AnneFortunately, we didn’t have any of this, but I’m sure so many people listening have battled the weed netting.VirginiaYes, yes. I had that in my first house.Pus there are trends in plants, right? Our first garden had so many small, striped variegated hostas, not the good fat hostas, but the little ones. People love to put those everywhere here. And I dug up millions of them in my last house. So I didn’t have that problem here. But I did have nothing, which was also intimidating and hard to figure out. I have spent years watching these beds that we did put in finally starting to knit together, like finally figuring out what works and will actually self-sow and make itself bigger here. My whole mission in life is always less visible mulch. I don’t want to see the mulch! I want the plants to knit together. And it takes a long time. AnneWell and this where I think that gardening is sometimes a hard hobby to imagine, specifically when you don’t own the house, when you’re moving a lot. Because perennial gardens in particular, part of the reason the plants cost more money is because they last theoretically forever. And to be able to envision yourself in one place is really hard for a lot of people for all sorts of different reasons, right?Precarity is the defining characteristic of our contemporary existence. So if precarity is the enemy of long term planning, I always think of having kids is like the the biggest protest that people make in terms of precarity. They’re like, screw it, I’m still going to have kids, right? And I’m still gonna have a garden. VirginiaGardening is fundamentally quite illogical in a lot of ways. And sometimes it’s discouraging when you plant something, like will I even be here to see this? I do sometimes drive past my old house and there is a fence so you can’t totally see what they’ve done, but I know it’s not the same garden that I left them with. There’s a little heartbreak there.AnneOh, it is my mom’s greatest sadness that the people who bought that house, our house with all of those roses, they tore out all of the rose beds. All of them. VirginiaIt is now my greatest sadness.AnneCan we talk about roses a little bit?Because I actually think that there’s a really interesting generational divide. I think of them as Boomer plants.VirginiaAgreed. And they are so high maintenance and they can be very fussy. The way you have to prune them back to the leaves of three or five or whatever it is. My British grandfather was big on roses and I remember learning about roses, but I have never planted a lot of roses.AnneBut I think that they’re coming back now. I think that I’ve seen a lot of millennials getting into roses. VirginiaOkay. Well, stay tuned, guys. If there’s a plant trend, I’ll probably be on it. Even though my sun garden is so small and there’s so much competition. Because I have so much shade I have to really love a plant to give it some real estate because I just don’t have that much. I don’t think roses are going to be it, but I do really appreciate the big beautiful cottage roses, the ones that get like almost like peonies. I’m really here for that.AnneI have a couple that I inherited and one of them is a tea rose. It’s like a baby pink sort of thing that I would never ever plant and I keep being like do I need to love this plant?VirginiaCan you give it to your mom? AnneShe just downsized and moved to my island, actually. But she is very specifically for the first time in her life not planting anything. She’s going to eventually have a few things. VirginiaI don’t believe it. That’s just the moving transition. She is a gardener.AnneI know. But she’s like, “Whenever I want to piddle, I’ll just come over to your house.”VirginiaWell, that’s great for you.AnneIt is great for me! She pruned all of my ferns this year. VirginiaI feel like she’s going to want that tea rose. Give it a year.AnneAlright. But I do have a climbing rose which I just love. That’s one great thing about roses is you can kind of be assholes to them if they’re in the right place they will still do whatever they want. They’re still going to come back. That’s something I admire about native plants, especially. You’re like, I’m doing everything that I can to eliminate you and they’re like nope this is mine.VirginiaYeah, oh my gosh my asters and my milkweed right now! They are just taking over. It’s a land grab, which is fair, it’s their land. But all the other stuff is like “I’m trying to do something here guys?” The asters are like, “Yeah, I don’t think so.” I want to make sure we talked about Garden Study the new sub newsletter of Culture Study. You’re calling it Cup of Jo, but for gardens. I am obsessed with it. AnneThis is something you and I workshopped together.VirginiaI’m being recruited. But I’m so far resisting?AnneI asked on Instagram: I want something that’s like Cup of Joe for plants. People gave me different answers of what they thought that could be and none of them were quite it. I was like Virginia, we should just do this and we’re like okay, here’s what our posting schedule would be.VirginiaWe’re not ruling it out.AnneWe’re not ruling it out, like having a spin off of both of our publications subscribers get free access as they do to Garden Study now.VirginiaYou’re continuing to evolve it.AnnePart of the reason it’d be great is, we garden in different zones! We have very different ways that we approach it and limitations on what we can do and can’t do and that sort of thing. We’d have so many great guest contributors. It’d be amazing!But as it is, Garden Study is also amazing. It’s basically a gardening blog for people who are incredibly enthusiastic but not judge-y experts. So much gardening content that I have consumed on Instagram, in books, wherever is from master gardeners. I love expertise, but not with these gorgeous gardens that just make me feel bad about my garden.VirginiaThere’s definitely a piece I want to write at some point, possibly for our garden blog.  There is a really fascinating story to be told about the elitism of American gardening culture. Like the Garden Conservancy, my mom and I go on some of their tours sometimes. Throughout the summer you can go and tour these fancy gardens. But it’s just billionaires with tons of money and land. We went to one last year, there was some billionaire who had a full time gardener who planted some million number of daffodils. So in the spring, it’s a glorious daffodil heaven. But you’re also on this weird estate.There’s a lot going on with the way gardening gets talked about in a lot of those sort of elite, traditional gardening magazines and publications completely ignoring the fact that this is like a rich person with staff able to execute this vision.AnneOr like the money to take a weird spot in your garden and like have a landscape architect come in and fix it for you. That is not a reality for the vast majority of gardeners. A lot of people don’t even have the handy capacity to build a retaining wall. VirginiaNo, that’s so hard.AnneI always will remember, I don’t know where I saw it, but it was this man’s backyard garden on Fire Island. It was small and he had all these great little nooks that you could tell that he cherished. And he didn’t have a staff, at least like it didn’t look like it. VirginiaIt didn’t look like it needed a staff. AnneNo, it was just something that you can tell was his hobby that he adored whenever he came up to Fire Island. I think they lived there most of the year.But really what I like is other people who are like, “my peony is not blooming for the third year, what did I do?” I’ve had so many people volunteer to do garden interviews already because as evidenced by this podcast, people really like talking about their gardens but also no one in their like real lives often likes to talk to them as much as they want to.VirginiaIt is important to find your garden friends. It’s very important. AnneWe’re going to do pictures and, like, please don’t feel like you have to like make it look amazing or anything like that because I think what it does is it lowers the bar to say joyful gardening looks like so many things. It looks like two containers on your porch. It looks like a super weedy patch but you put some wild flowers in there that make you so happy every time that you see them. It can look like so many things. VirginiaThis is one thing that I think British gardening culture has done really well. I mean obviously England has a huge class hierarchy and there are the big estates like Great Dixter and the Vita Sackville West garden. But there’s such a culture of everybody has a garden there. Everybody with their semi-detached house and tiny backyard is doing these amazing things. The nooks and the prize winning whatever, in this very lovely way.My favorite garden in the world was my Auntie Liz’s garden. She had a small cottage in Suffolk and the garden is tiny but there are little rooms and it’s this enclave of magic. Just exquisite. She was a brilliant gardener, but the attitude there is that everybody can do it and it’s accessible. And not just this inspirational, fancy Architectural Digest way.AnneWell, and also I think that the in-person associations can oftentimes become very hierarchical and exclusive. I think a lot of like old biddies who are a part of some of these things that like, unless you are also someone who has been doing this your entire life you’re not invited. Like garden tours. I love them in theory, but I also think people feel like they can’t have their house on a garden tour if it’s not, like…VirginiaThere’s a reason it’s all billionaires estates around here, right? The bar to entry is too high. It’s a problem for the future of gardening. I do think there’s an awareness in the larger gardening community that this shift needs to happen because this is not something that is hand down-able. AnneThere is a coffee klatsch that I go to on my island, where you just go and have coffee and it’s mostly all older ladies. It rotates between people’s houses and one of my favorite parts has been just going and seeing what their gardens are.VirginiaYes, it’s my favorite thing to do on vacation in a new town, walk around the neighborhood and see the gardens, I love it.AnneThey all want to talk about their gardens. So that’s fun. You’re like, oh, you got this to bloom here. A lot of them are retired so they have a lot of time to spend on that.VirginiaThat’s how you get free plants from people. AnneEveryone wants to divide all of their perennials. Division, for people who don’t know, a lot of perennials you need to essentially cut them in half or more than half in order to promote more growth. So you can take a spade to the plant and either throw it away, but hopefully give it away. Sometimes on Nextdoor, people will be like, oh, I have all these divisions out. I am on a committee of people who are in charge of the library garden. And two years ago, it was entirely planted with divisions from people’s houses on the island. VirginiaThat’s so sweet.AnneI know, right? You can get a ton of stuff. If you just post even on like your local group, does anyone have any divisions in the spring?VirginiaThat’s so smart. A piece you wrote this year was The Optimization Sinkhole. You talk about how we’re all conditioned now to want to upgrade and improve everything, especially in terms of domestic space. I really related because I had the same terrible coffeemaker that you tear to pieces. And I did upgrade but I was like, yeah, you’re right. I could have just not. I do feel like gardening can so easily become this. I am aware often of having this never ending list of every corner of my garden, of our property. And we are surrounded by woods so then nature is here, the natives are coming in and the invasives are coming in.I’m never gonna get every corner of my garden into some sort of state of perfect. Do you struggle with that?AnneOh, I struggle with that all the time. VirginiaI feel like this gets us into renovation culture, too, which I would like to talk about a little.AnneYou and I are very similar in that we are perfectionist, type A, people pleasers. And so it’s difficult not to turn that lens onto the garden.I think sometimes you can feel like, oh I have to weed everything. Everything has to be weeded all the time. Or, like you said, it’s easy to look at the garden and it turns into a to do list. Similarly to how it’s easy to look at your house and it becomes this room that needs to be renovated. Like, this needs to be fixed, always just constant dissatisfaction instead of reveling in the things that are amazing about it already. I think I recognize that impulse in myself, so when it starts creeping up, I can name it. Push it back. The other thing that’s been helpful to me is giving myself permission to be like, that’s next year’s project.VirginiaHmm. Yes, I think in terms of the five year plan of the garden a lot, and a lot of the five year plan is quite ambitious. But I have found some things that I put on that list, like when I did it when we first moved in and 2016, there are things on that list that I no longer want to do that I thought felt really essential, but the way we use the space has changed. I don’t need a hardscaped firepit area that I was sure we needed in 2016?! We don’t use our fire pit that much and it’s fine sitting on the grass.AnneRight? And sometimes things will come and wreck your plans. Like we had to replace our septic system in its entirety because it was their original septic system. It’s real bad. But the way that they had to do that is not only did they have to dig a huge hole to put in the new septic system, they had to take out the old septic tank and bury it in another part of our yard. Because the other option, just because of how our property is, was to either helicopter it out or take it out on a barge. Neither of which were viable options.So that tore up so much of the lawn. And we had to decide okay, what parts of the lawn still matter to us? Like, are we going to reseed that? Which is really easy in the Pacific Northwest just because of our conditions. So we could do a little bit of that. But then, oh, the grass was always scraggly there anyway, what if we do this? VirginiaShade garden!AnneBut seriously, like, there are other parts of my yard that I’m like, that’s a disaster zone. I have to make either big changes or I have to be okay with it being what it is. It was like, oh, these weeds are always going to come over from the neighbor’s yard and either I can be mad about it or I can, whenever I’m going down that path, just pick up a few weeds. Just the ones that are bothering me. But then also, thinking proactively, about things that can obviate the need to feel bad about things. So like you said, like, mulch plus ground cover. VirginiaReally helps. Love a ground cover. AnneThings that are easy to take care of that you don’t make you feel like a failure all the time. Like, sometimes you want those challenges and then sometimes you just need a beautiful grass to feel like a success.VirginiaMy first few years, the garden did look a little rough, to be honest. I could do close-in shots of pretty flowers, but because there were so many new beds, there was so much kind of raw space. It was not really hanging together yet. I was aware of it not looking great. People weren’t rude about it, but you know, people will say like, “oh, it’s a new garden,” and these sort of kind but patronizing things where you’d be like, “I’m trying so hard, can you not?”Now, in year four, for most of the garden it’s starting to really feel like a garden. And because I finally found the sun, the sun part looks like it’s like a Year 10 garden because things grow way faster in the sun. So now I’m realizing, I see problems and other people come over and just absolutely would have no idea what I was talking about. AnneOh my gosh, yes, 100%.VirginiaThat is very liberating to realize, and also honestly screw anyone who judges  your garden. That’s weird. But if you’re someone who struggles with that, like the house needs to be picked up before we host people, that mindset can definitely show up in your garden. And it can helpful to be like, no, the garden doesn’t need to be weeded before we have a barbecue this weekend. Nobody cares.AnneNobody’s looking at it. The only person who will even notice it is my mom. She will be like, oh, some dandelions over there. Yeah, Mom, go pick it.VirginiaJump right in.AnneBut no one else. If anything, I feel bad because I think sometimes my friends know that I’m seeing things. But actually, I think when I go to their house, I might see like some nightshade invading their hydrangea, and I just go over there and kind of casually rip it down. Not cause I think they’re bad gardeners, just like…VirginiaIt’s a service I can provide while I’m here.AnneI’m just trying to be nice to that plant. So I think that that’s one thing that we can all benefit from is thinking about, like, no one’s judging you. I’m not judging you.VirginiaAgain, I feel like this is a place where a diet culture shows up.I wrote a piece last year about I think there’s a version of diet culture happening in garden culture with the obsession with only natives and needing to be a purist about natives.AnneDo you want to describe how this usually manifests? VirginiaPart of the problem is we don’t even have clear definitions of natives. But it’s a plant that is native to your region. So, a plant that has been here for many hundreds, if not thousands of years in some form. So there are plants that are not native to a garden and if they get planted there, they will aggressively take over and push out the native plants. This is bad for local ecosystems because wildlife depend on all these native plants. So that’sthe backstory on natives. But what will happen is Anne or I will post something on Instagram, or I posted in a local gardening Facebook group looking for suggestions for a shrub that does well in this climate. And people will just reply “natives.”You’ll post a picture of your lilac or your hydrangea or my tree peony, which is Chinese and beautiful, and people will be like, “Why aren’t you planting more natives?” in this very judgey way.AnneOr I like you and I were talking about how I could be like, “I have all these rhodies and rhodies are native,” and you’re like, “well, they’re probably just gonna point out it’s like some sort of hybrid that’s actually not.”VirginiaNo, no, that’s the Korean Rhododendron and how dare you. Obviously, all the local wildlife will flee it.I think there’s actually a lot of anti-Asian racism bound up in the natives thing because most of the invasives are Asian in origin. It feels bad to me, being this mad about invasives, and calling something Japanese knotweed. I think there’s something there, that a lot of the invasives get identified by their country of origin in that way.AnneRight? Even like the blackberry that’s incredibly invasive here in the Pacific Northwest is called Himalayan Blackberry, for example. But I think there’s a difference that is often lost, which is when you’re planting a tree peony, the tree peony is not going to take over your lawn.VirginiaIt can’t, it’s the slowest growing thing in the world. AnneIt’s not going to take over anyone else’s lawn. It’s not going to change the habitat in your larger neighborhood. It is not an invasive. VirginiaNo. AnneIt’d be different if I, instead of planting a new hydrangea in this little spot, if I was like, oh, you know what I should do? I should go get a bunch of blackberries from one of these Himalayan blackberry plants that are all over the island. I should bury them in my yard and start growing blackberries. There other things that are identified as invasive.VirginiaBurning bush is a big one here. AnneThey’re just different. And it’s, it’s totally different according to your zone, like, something like Wisteria is invasive in parts of the South. And it’s not invasive here. You have to baby wisteria.VirginiaYou have to beg it grow. AnneSo a lot of this depends, too, on like, are you planting with any sort of knowledge or research? Because you can’t just depend on what is sold at the store. Not even your nursery necessarily, because so many people want wisteria so you’re still going to be able to get wisteria.VirginiaI mean, burning bush is one of the most invasive shrubs around here and people love it because it turns bright red in the fall. You know, like New York, New England, we’re supposed to have amazing fall foliage. So they’re ignoring the fact that burning bush is not native here and it seeds itself everywhere. Like you see it in the wilderness, the woods, and it is a big problem. And it’s in every nursery for sure.AnneRight? Right. Because it’s asked for. So that’s different. You’re not like, hey, Facebook group, should I plant this burning bush in the corner?VirginiaNo, I’m like, “I had a lilac here. I’m thinking about something along those lines. What do we think?” And people are like, you should only have a native. So there’s just a purism about it. And there’s a lot of privilege involved. If you’re shopping mostly at Home Depot or big box stores for your plants, because that’s where they’re cheap, you’re not going to get a huge variety of natives. So, to require this of everybody is requiring everybody to have knowledge and expertise and the ability to order things from specialty stores or check out to different nurseries that specialize. It’s just not on everybody’s radar. AnneI will say that one of the cool things that a lot of places do more of now is local gardening associations or county extension offices—which sound like a very official entity but are actually just this very cool thing that’s nationwide where every county has an extension offices, agricultural office—they’ll do native plant sales. If you just want to have a garden that lives, like a native plant sale is an incredibly great place to get stuff that is going to thrive in your garden because it’s native, right?Anytime people are incredibly prescriptive about how people should do something, if they’re not causing harm, it just, it bothers me. There can be people who that is their thing that they are obsessed with in the garden, right? It’s like, I want to have all these natives or I want above all else to have a pollinator garden. And just because you’re not focused on pollinator gardens doesn’t mean that you’re also not providing pollination. VirginiaOr that I’m actively trying to prevent the pollinators.AnneYou’re just spraying Roundup everywhere. VirginiaIts a “if you’re not with us, you’re against us” mentality. So in my property, we have three acres. Most of it is woods, but we have this half acre meadow area that we have spent a significant amount of money and time turning into a native wildflower meadow. And I feel I have done that. And now if I would like to have some non natives, if I would like to grow some giant hostas or some dahlias and poppies and things that are my obsessions, I’m going to do that in the other parts of my garden.AnneAlso, like, people are like “lawns are the devil,” and I’m like, well, I inherited this lawn. I don’t fertilize it. And like most people in the northwest, I don’t water it. VirginiaSo it it actually causing that much harm? Sometimes you need some grass to break it up.AnneI just think the main goal here is other people’s choices with their garden, if they’re not causing harm, is none of your business. If they ask for advice and are like, I’m looking for some plants here, a person could have suggested to you some native plants. VirginiaWithout emphasizing the nativeness. Like, tell me actual plants that might work in the conditions I just described.I think where it gets diet culture for me is like, if I were to limit myself to natives, I would feel restricted. I would feel like I wasn’t allowed to have all of the abundance of pleasure and beauty that I want in my garden. I think natives are beautiful. But milkweed is never going to be a dahlia. They are just two different concepts. And I don’t need to garden with a set of rules like that. AnneAnd people get so legalistic about it in terms of, is it a real native, recent native or naturalized native? It’s like Paleo, where people are arguing over which foods did paleolithic people actually eat. VirginiaI mean, given that we were originally covered with ice, I guess there are no natives. I don’t know how far back we’re going. But at some point, it was very difficult to grow things here.AnneYeah. And sometimes I do think that people seek out those rules when they feel like they need to have restrictions. VirginiaIt’s a control thing. AnneIn that optimization culture piece, the top comment is someone who said, “I think that I took all of the energy that I fed into diet culture and I moved it on to my house.”VirginiaI’m not saying I feel called out by that, but I felt called out by that. Can definitely relate. Okay, we are going to do some listener questions!And there are a bunch of them. We’ll try to do short answers so we can get through a whole bunch.VirginiaOne person wrote:Tips for taking over a garden. What are all these flowers, plants, bushes, and what do I do with them?And someone else asked:Advice for tackling a wild garden after stepping away due to illness? Feeling daunted. And then:Tips for a beginner who’s sort of starting from nothing?Maybe that’s a separate category. Let’s talk first about this idea of like, you’ve either moved into a place or you’ve been away for a while, and the garden can just feel like this mess, like, I don’t even know where to begin.AnneSo when I moved into my garden, there were some things that I knew and then some things I had no idea. A very useful app is the iPlant app or the Seek app is also really good. The identify the plant function on your iPhone is pretty good, depending. I would just save them into the app if you want to. Another thing is a lot of different gardening companies do consults. If you have some money to just like figure out where you are, you can have them come out and they will tell you very basic stuff, like cut this back in fall, those sorts of things if you don’t have that basic knowledge.And this is great for the person who had to step away for a while because of illness or for whatever reason, because of a season in your life where you weren’t able to be attentive to your garden, a perennial garden in particular is going to be fine. If you don’t cut it back, it’s okay. These plants are meant, in some capacity, to be able to live every year without someone babying them. So some things might go wild. Like, there might be some more weediness and that sort of thing. But if you can keep it just alive, which means basic watering, stuff will be fine. That means that you can come back to it and figure out oh, like, I’m supposed to fertilize these once a year. Which is true for most flowering bushes or trees in some capacity, that sort of thing.What’s your advice?VirginiaWe had the situation with our first house and I think I broke it up in my mind into sections and I tackled one section rather than trying to do the whole thing at once. There was one long border that had a beautiful climbing rose and a lot of peonies and then just weeds, so I did the plant ID app to figure out that I could pull out most of it, and just leave the good stuff. Then I just worked on figuring out what I wanted to put there. So you could just tackle one section a year and be like, it’s fine, like three quarters of the yard is gonna look like garbage for a few years. But I’m just working my way around. And I really support getting a consult. What we did when we moved into this house where I was very overwhelmed because it was a different type of gardening than what I’ve done before and it’s not like a straightforward lot shape. Like, the way they positioned the house on the lot is not where I would have put it and so there was a lot to figure out.I did hire a garden designer who came and walked around with me and asked a lot of questions about how we wanted to use this space, like where were the kids going to play, where do we want to have people over, and she made me this really beautiful—I really want to frame it at some point—kind of blueprint of what the garden could eventually be. It was money, but it wasn’t tens of thousands of dollars. More than $500, let’s say, but investing in that upfront to have someone kind of break it down, then I have been able to year by year be like, Okay, do I want to work on a chunk of this this year? Like I said, we don’t need to hardscape a fire pit area, that was a whim I had that I’ve moved on from and actually it makes more sense to use the fire pit in this other place. But having that helped me feel less overwhelmed. So you can even do that yourself, but if you’re like a newbie, having an expert help you figure that out is super useful. AnneI also would suggest giving yourself time because you’re not going to know what it all is there until you live an entire year in your garden.VirginiaThis is so important. We should have started with this. This is a huge mistake I see people make all the time. I am so glad that the year we moved into this house I was pregnant and writing a book and I was like no we will not be gardening here this season because it meant I had a summer of just figuring out where we did get little slivers of sun. And even with that, we still got some of it wrong. We put a bunch of stuff in a bed that I then realized a year later was much deeper shade and actually none of that was going to bloom and had to come out.So living somewhere and really getting to understand where you have sun where you have shade, like, where are you? What are your pathways around the property? What are your views out? Which window do you look out of most, where you want to be able to see the garden? Those kinds of things.AnneWhere are there 600,000 Grape hyacinths that you had no idea were there? Where is there a majestic ancient peony that you’re like, Oh, I guess that’s there and I’ve never grown peonies before so I didn’t even know what it was. All of those things are so key. You can put mulch down if the weeds are a problem. I think that’s something that is oftentimes underrated is, like, what’s an easy thing I can do to feel a little bit more in control of this garden that’s already here. I can mulch it.VirginiaAll right. Next question is What to wear for bugs and sun?And also I got a few people asking about ticks. Do you have ticks in the Pacific Northwest? I don’t even know.AnneA tiny bit, but they’re not the Lyme kind.VirginiaI’ll speak to the tick part. I mean, the biggest thing we did, which obviously is not within reach of everyone, but we invested in a deer fence for our property and because it also made it dog-proof. And the upshot of that is way fewer ticks in our yard because the deer aren’t walking through and dropping them. Because we would have herds of deer, every night, coming in. The area that’s now a meadow was just constantly covered in deer poop. It was disgusting. So fencing is useful.AnneI never even thought about that in terms of deer.VirginiaIt really helped because deer and ticks here are just very abundant.But you have the gardener overalls that you love!AnneI love them. They’re from Duluth Trading Co. They come in many different sizes, like they actually are size inclusive. I think they’re up to like 3x maybe? And fit large, like whatever you normally wear they fit larger than that. They come in different lengths and then also different fabrics. And yeah, I just love them. I garden in a baseball hat to protect my skin, but otherwise we don’t really have bugs. We don’t have ticks.VirginiaWell, that must be nice.AnneThe high is like 78 so like, I wear sunscreen on my shoulders.VirginiaAnyway. I have some gardening overall shorts from Target that I will link, because I know they are plus inclusive. I’m pretty laidback because we have the fence. I don’t do a lot of tick prevention. But I do do tick checks every night. So it’s just a requirement when you live in these woods. But I don’t overly obsess about it.We have periods of each season where the mosquitoes get really intense. They’re not all the time, but there are a few weeks in the spring where it’s either mosquitoes or little gnats that fly in your face. Usually if we have a wet summer, which we currently are, September gets pretty bad with mosquitoes, which sucks. I have a lot of citronella torches scattered around the yard. And I often will garden with the torch on and I have a bug net that I will wear when I really need it. I just put it over a little straw hat and it’s not an all year round thing. We are definitely a climate where our screen porch gets a lot of use. I do wear sunscreen for sure. But I also think like it’s important not to get overly precious, like I don’t use gardening gloves unless I’m doing something with thorns. AnneOh interesting. VirginiaI just never wear gardening gloves because I don’t want more things to do. I feel this way about exercise, too, like any sport that requires me to put on a bunch of gear, it’s just not gonna happen.AnneSomething I recently got for a birthday present is the Floret, it’s like a tool belt, essentially, it’s a gardeners tool belt. And it’s leather, it’s beautifully made. You can get knockoffs. There’s a place for your needle nose trimmer, like for the small ones and then also for your normal clippers. You can also stuff your gardening gloves in there and gardening twine or whatever. Then I just have everything in it and it hangs on the hook outside next to the door so I just put it on.Virginia And you’re in gardening mode. AnneI also want to emphasize that, like, I don’t have bugs, but most of the year it’s raining and wet and muddy. I actually use my Carhartt overalls for those situations most of the time, just because it’s cold, and I put them over a sweatshirt and then I have a rain jacket on on top. And I love the permission to just get filthy. And I wash those overalls once a year, maybe. They’re just going to get muddy again, right? Like, it doesn’t matter. I hang them in like the downstairs bathroom and they just stay hanging out there. You don’t have to have special clothes. There’s no uniform, you can garden in cut offs in a tank top. You could garden in whatever you’re wearing now.VirginiaI’m usually in pajamas because first thing in the morning I go out to eat my breakfast and then I start piddling around and I’m like, oh here I am, like aggressively weeding without a bra on. Don’t overthink it. This person saysI grow herbs in small pots because I’m not good with plants but like to cook. Any tips?I would say put them in bigger pots. I think the small pots are the hardest because they grow so fast.AnneYes. And also they freeze really fast. A lot of herbs you can keep overwinter like oregano and thyme and rosemary, but they can also freeze when they’re smaller. It makes it easier for the water to freeze like the whole thing, the whole enterprise.VirginiaPots, the smaller they are the more finicky and high maintenance they are.AnneI would get a bigger pot and then put like three oreganos in it. That’d be so fun to have like lemon oregano and there’s so many different kinds that you can get to serve different purposes. And also, I think that if you can grow herbs, you can grow anything. They’re actually pretty finicky.VirginiaAnother tip for the Mediterranean herbs like oregano, thyme, rosemary, lavender. Mine do well if you have the regular dirt you plant them in, but then if you top them with some gravel, the gravel helps keep the water in and mimics the sort of Mediterranean like rocky hillsides that they want to grow on and they look really pretty.AnneDon’t ever be scared to give them a severe haircut. Anytime they look leggy, oftentimes after they bloom they look like that. Give them a big haircut and as long as they’re healthy they will rejuvenate.VirginiaYeah, they grow back fast to where they’re at.Best fall plants besides mums?AnneOooh you know what’s a huge hit out here? Everyone grows these are ornamental cabbages.VirginiaOh yeah, those are popular here, too.AnneI don’t love them because they start to bolt and then they look all shaggy underneath.VirginiaYeah, I agree. I also hate mums. I am really anti-mum.AnneI also hate mums.VirginiaWe might be controversial, we already went against natives so we might as well just…AnneYou know what I like in the fall, are pansies. VirginiaOh, that’s nice.AnnePansies can overwinter if it’s not horribly cold.VirginiaThey cannot do that here, but they can survive some light frost definitely. Because we had kind of a cooler spring, I planted pansies probably at the end of March and just this week they finally need to come out of their pots. They are really inexpensive and they can just like go a long time. That’s a great choice.AnneYeah, if you’re in a moderate climate like mine, they can you can get them in March. They might like be a little sad in the summer because they don’t like so much heat. But then they’ll come back strong in the fall and then they’ll survive over the winter too and they self seed pretty robustly if you put them in the ground.VirginiaOkay, zone five and six people, that part’s not true for us. Everyone else enjoy, but they are at least a very cheap annual.My favorite fall bloomers for my area:Asters are a great one. They bloom in September/October here. Goldenrod tends to bloom pretty late. And dahlias because we can’t put the tubers out until May, after May 15. So my dahlias won’t start blooming until August at the earliest and they will bloom until frost, like I will pull them out in November.I am someone who lives in the Northeast and actually didn’t like fall for a very long time, because I don’t really like the color orange that much and I don’t really get the whole pumpkin spice thing and it is what it is. I am a summer person. Anyway, dahlias have made me a fall lover because they are so spectacular and I get to have like lots of different colors. They’re my favorite fall flower and they’re way cooler than mums.AnneDon’t sit on geraniums and petunias! My geraniums last until the first hard frost.VirginiaThat’s true. A lot of that kind of stuff. You don’t need to take it all out and replace it with pumpkins right away, slow your roll, guys. It’s fine.Favorites for attracting hummingbirds?AnneYou know what they have fallen in love with? I kind of accidentally planted this giant penstemon in a container and they are in love with it. Foxgloves, I find they like.VirginiaYeah, any tubular kind of thing. I’ve got some annual salvia, the little blue guys, they’ve really been coming for that. AnneFuschias. VirginiaAgastache. There’s one that’s literally called hummingbird agastache, it has like little pinky red flowers and they agree with the branding. They show up for it.AnneI also think that they love my nasturtiums, which are literally the easiest. VirginiaOh, that’s such a good one. AnneYeah, either you can buy them very cheap as seedlings or you could just put the seeds in the ground and they’ll pretty much grown in anything. So, thats a great one.VirginiaOh, and the native honeysuckle, they’ll probably go for any honeysuckle but I do try not to grow the non-native ones because they are invasive in my area. But the native one, which sadly does not smell, but it has red flowers, the humming birds will show up in droves. Okay, I like this question.Why does gardening feel so much more satisfying as a home improvement than a renovation? Hmm, interesting. I don’t even know if it’s totally true for me. I find renovating very satisfying, as well.AnneI’ve never renovated anything, personally. But we actually are redoing our bathrooms and it’s going to feel so amazing. I think that gardening is more joyful, however.VirginiaI think so, too. You’re outside.AnneYou’re outside. You’re doing it. That’s the one thing, I am not doing my renovation.VirginiaNo, I’m not going to tile a bathroom. Maybe somebody is though, and that’s great. I support the DIYers.AnneAnd your bathroom, you do it, and then you’re done. Whereas your garden is a living organism.VirginiaI do think one of my favorite things about home decor, which I both truly enjoy and have to walk that line with optimization issues is, I do like the zhuzhing of home decor. Like deciding, oh, actually, I like this better in this other room. I’m doing it right now, like rearranging a few rooms and like, oh, this picture will look so good in here and putting things together, shopping my own house to spruce up an area that’s bugging me. Or realizing I can solve a problem by like, oh, we just need a stool here and I have a stool in the basement I can bring up and put there and now the kids can reach the sink or whatever it is. I think gardening scratches that same itch. You’re doing a lot of zhuzhing always. It’s a lot of like, okay, the coneflowers got dotted around too much. I need to move them and group them better this way. That’s so satisfying.AnneSo could we talk about one thing that we skipped, which is what to do with weeds?Just because they feel like it’s something that everyone wants to know and then people feel bad because they get judged about different things. I grew up in a Roundup household. I don’t use Roundup at all now. Part of it is that I think if I use Roundup, if it rains, the Roundup then goes straight into the ocean which is terrible. God, we could go into all sorts of stuff about it, but like it’s just not great. It’s not a great thing and my mom is having to unlearn her Roundup tendencies. Because it really is a place where if someone saw you with a Roundup thing, they would come up to you and be like, we don’t do that here, for better for worse.So I just ground cover, man. I love ground cover. Something  that is going to just swallow those weeds. And then just chop at them. Think of them as nemeses.VirginiaI think the more you plant, the fewer weeds you will have, or at least you will not to see the weeds as much. My more densely planted beds, there are weeds in there but it’s crowded, so it’s not really bothering me.I don’t use chemicals in my main perennial gardens at all, but my exception was when we were reclaiming this meadow area, which was a big project. When we moved in this entire like half acre area was waist high mugwort, which is a very difficult weed and knotweed and a couple other pretty difficult to get out things. We tried hand pulling it for a season and quickly realized we were never going to win that way. So we did do one big spraying one year and kind of scorched the earth, mowed it all back after it all died down and seeded it with a native wildflower and grasses mix. It was terrible that year, and I was mortified people were going to see me spraying. But now we’ve had two years of this beautiful native wildflower meadow. So there are times where you’re like, this is the only way out. We have to burn the earth to save it. And that was my one time.AnneYeah, you reclaimed it because of that. Sometimes people here, what you have to do with blackberry is oftentimes just to have someone come in with like an actual machine and then you have to burn it. You have to do a controlled burn on it. Same thing with what is it called? Horsetails. Horsetails are all over the place and they’re rhizomatic. So my friend lives essentially on a rhizome so what they do is they take a little blowtorch and torch it.VirginiaYep, I’ve done that. We had the dragon weeder, which is like this blowtorch thing. That’s really good for cracks where the weeds pop up, gravel or cracks in the driveway. Because it’s easy to control the flaming. We did one time host a party and people came over like, your yard is smoking. And I was like, Oh, right.AnneAlways do it with a hose nearby. Never do it when your island is on a burn ban which we currently are.VirginiaBut I also think, as we talked earlier, embracing that weeds are always going to be there. You don’t need to be a perfectionist about it. They’re just part of the whole thing. A lot of them are not really hurting anything. They’re just not what you put there. AnneA weed is not a failure. It’s not a personal failure.VirginiaWeeds are not a moral failing. That feels like very much like optimization perfectionism culture coming in. We don’t need that in our gardens.Alright, the last question we’re gonna do before we do butter isWhat is your gardening why? Decoration, wildlife, time in your body without anxiety, food?I love that question.AnneThat should be part of my garden study q&amp;a. I think my why is just very embodied observationality. I feel very attuned to whatever I’m doing. Some of it is I think what people call flow state in different capacities. Time disappears for me when I’m gardening. On a meta level, I love that I am obsessed with and gratified by something that isn’t work. And it’s been a long road getting to that point.VirginiaI relate to that, too. I think for me gardening was one of the first ways I enjoyed being in my body in a non diet-y, non-punitive way. So there’s a lot of healing that happened for me that way. I definitely relate to the flow state and to having an obsession that’s not work related, though here we are both bringing it into our work.AnneI know and I was mindful of that. I was like, am I just monetizing my hobby? No, I just actually want to talk about this all the time. VirginiaI think, too, for me, there’s such a visceral joy I get when my poppies bloom, when my dahlias bloom, when these things that I’ve worked for and waited for it. I’m definitely someone to who can be like a little compulsive about shopping or wanting and craving, and the garden is a place where I can have that need met.Of course, there is shopping because there is there’s buying way too many plants every spring, which I always do. But there’s also the reward of like, oh, there it is, like there’s that beautiful moment of beauty that I wanted.AnneBut also teaching us patience, too. My dahlias are about to bloom, because we’re different zone, and every day I walk up and I’m like, are you gonna do it yet? VirginiaWhat do we think guys? Anyone? Anyone?AnneLike waiting for stuff to come up in the spring? It’s just so delightful.VirginiaYes. Yeah, that is true.Well, this was delightful. I’m so glad we did that. ButterAnneI get a lot of books in the mail from people just because I feature a lot of books in my newsletter. Sometimes you pick up a random one that comes in the mail and it’s just amazing. This one arrived on Friday and I started reading it that night. And like, I feel like the book is devouring me instead of me devouring the book. It’s a gothic feminist mystery set in on the cliffs of coastal England. And it’s set in 1970 and it’s about, like, something’s wrong with the house.VirginiaOh my gosh. Oh my gosh. Can you give us the title?AnneI haven’t finished yet. A Good House for Children.VirginiaAnd who is it by?AnneKate Collins, a first time author. Really beautifully written. Sometimes you’re like, oh, this is a great genre book, but writing is a little formulaic. This, the writing is, I think, actually really exquisite. So I highly recommend. VirginiaI can’t wait, I can’t wait.I’m going to recommend a house thing, which is my new obsession. I’ve only bought two and I feel like that’s real restraint for me. It’s these throw pillows from Anchal Project. My sister can be blamed for this new obsession, she turned me on to it.It’s like a very ethically made awesome company. I think it’s kind of like East Fork but for textiles. Oh, and they’re just so pretty. They are pricey, but think of this as like slow fashion. You are investing in people being well paid for talented, skilled labor and it’s important. I’m obsessed with the geometric stitch throw pillows. I just got the offset lumbar.AnneI like the stamp throw one. Virginia. They’re just all really pretty really beautifully made. Again, obviously an investment. This is not your Target throw pillow, which I also own many of. I put them in a room the children don’t go in much because I don’t need melted chocolate chips ruining one of these. But if you’re looking for a really beautiful present for someone or yourself, it’s a cool company. They have clothes, they have bags, and I’m pretty into it. AnneI’m totally getting one of those. VirginiaI feel like it’d be right up your alley.AnneI just have to be okay with a modicum of dog hair on everything. VirginiaYeah, there’s that.Well, this was so much fun. Tell listeners where we can we can support your work. Obviously, everyone needs to go get on the garden study list.AnneYeah. So the way to sign up for garden study, if that’s something that’s up your alley, here is the post that tells you how to do it. It is a subset, an opt-in subset of Culture Study, which is my newsletter. So if you subscribe to just Culture Study, you’re not going to get it. You have to opt in. It is just delightful. The comments are for subscribers only and every comment section is already just…VirginiaIt’s amazing. AnneAnd we’re going to have periodic threads where people troubleshoot things that they want to grapple with in their gardens or just like talk about their nerdy favorite plant. It’s a place for us. VirginiaIt’s a place for us. We needed a place. Thank you. I’m so excited. And we will continue to brainstorm our collaboration. Maybe it’s you being a frequent podcast guests for occasional garden study on the Burnt Toast podcast. AnneI would love that.</itunes:summary>
      <itunes:subtitle>Today Virginia is chatting with Anne Helen Petersen, author of four books and co-host of the Work Appropriate podcast, who also writes the newsletter Culture Study—and its recently launched little sister, Garden Study. We&apos;re exploring how gardening can be part of perfectionism and productivity culture—or its radical undoing. If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes—including the director&apos;s cut of this conversation where VA and AHP answer all of your gardening questions. Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSthe reader surveythe Sunset handbookMonty Don as “gardening god” and fashion iconclematis pruning groupsgrowing vegetables for a lot of diet culture reasonsGreat Dixter and the Vita Sackville West gardenThe Optimization Sinkholerenovation culturediet culture happening in garden cultureDuluth Trading Co overallsoverall shorts from Targeta gardeners tool beltA Good House for Children by Kate Collinsthrow pillows from Anchal ProjectFAT TALK is out! Order your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. You can also order the audio book from Libro.fm or Audible.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!Episode 104 TranscriptOur gardener origin stories:AnneI grew up in a house that had a ton of gardens. My mom’s a huge gardener. I grew up in really arid Idaho, not in the mountains—actually the lowest point in Idaho. But my mom had over 250 roses and a huge vegetable garden and all sorts of things and planted all of it herself because it was a vacant lot before we built our house. So, many of my memories as a kid are “oh, your mom’s out in the garden.” And I was not really interested in it at the time. I was not that kid was like, “Mom show me how to plant a pea,” or whatever. There were some flowers that I liked in the garden. I really loved the bleeding hearts. And then when I graduated from college, I came to Seattle and was a nanny for several years and I got so bored when we were out walking. You know, the two year old that I was walking with, we talked to about trucks and stuff like that.VirginiaThere’s only so much discourse there. AnneThis was before phones, so I couldn’t even be a bad nanny and look at my phone all the time. I just had my own mind. I would go on a walk 2-3 times a day in this little Seattle neighborhood and I learned all of the plants. The parents of the kiddo I was nannying for had a Sunset handbook, which is the bible of gardening out here in the West. Also, the house that I was living in at the time with my friends had a pretty substantial garden. I was like, okay, I’ll do some gardening out here and that taught me a lot about those plants. Then when I was in grad school, the first place that I lived in Oregon, I had a pretty robust vegetable garden that was really fun to do. And then I moved to Texas and I was like, I know nothing. VirginiaOh wow, totally different. AnneI tried to grow some things on my balcony. It was horrible, just abysmal, and I didn’t garden again. Then I did a little bit of vegetable gardening in Montana, especially during the pandemic, like a lot of people. But then I moved to an island off the coast of Washington that had an incredible, luscious garden that was really mindfully put in by the previous owners of the house. It has like 40 to 50 rhododendrons and azaleas that succession bloom. It has a climbing hydrangea that’s 40 feet tall and probably 40 feet wide. There’s several of them that come together seamlessly.VirginiaWhich is ancient, those grow so slowly! Rhododendrons and climbing hydrangeas are some of the slowest things to establish.AnneIt was probably planted in the 1960. And I’ve just fallen in love with gardening, like deeply in love with it, the last couple of years. VirginiaI love this.My origin story is also mother-related. My mom is British. Gardening is the national pastime there. And it’s a big part of mainstream culture in a way that it’s just not here in the United States. (See: Monty Don as “gardening god” and fashion icon.) So my grandfather was a really serious gardener, my aunt, my cousins, just that whole side of my family. And I wanted nothing to do with it, like, zero interest as a kid and a teenager and even throughout my 20s. You getting interested in plants at 24 I feel like is quite a child prodigy with gardening.AnneI really have to emphasize how much this had to do with having nothing else to do.VirginiaI went to college in New York City and then stayed in New York City through my 20s and so it was not really on my radar. But then we moved up to the Hudson Valley and when we bought our first house here, I was immediately overwhelmed because there was a yard. And then I had a friend that spring take me to lunch. I think we went to sushi and got sake and I was like, a little tipsy. And then she was like, “We’re going to go to Home Depot and look at seeds.” And I was like, oh, yeah, that seems great. And I got totally hooked that year. I started with a couple of pots and then by the end of the summer I was ripping up beds and remaking everything.AnneThat’s so funny that you started with seeds from Home Depot!VirginiaThe most basic gardening experts.AnneYeah, like, maybe not even viable, right?VirginiaNo, none of them. But I just needed a little toehold. I needed one little piece to feel doable and then it was like all this genetic predisposition kicked in. It turns out you turn 30 and all of your British gardening DNA becomes activated. And now here we are 12 years later and it’s my main hobby and obsession.I do think with gardening it feels like learning a foreign language at first. It’s not just naming the plants, also every plant has its own particular ecosystem and story and pruning strategy. I feel about it the way I felt about learning the New York City subway system the first year I lived there. I just had to plan on the fact that I was going to go the wrong direction and end up in Brooklyn all the time.AnneFor me it was go the wrong direction and end up on—what’s that little island? If you take the F, you end up on that little island.VirginiaRoosevelt Island! Yes. It’s because it was this thing that was put together with no master plan and it’s just like, it is what it is.AnneI still feel that way about so much with gardening, too. Clematis still scare me so much. VirginiaOh yeah, with the pruning groups. How do you ever know what pruning group you’re in?AnneType one, two, three!VirginiaSo, we were both at one point vegetable garden gardeners. And now we have zero vegetable gardens.Well, I have some tomatoes. AnneNot even tomatoes. The closest I get is rosemary. VirginiaTell me, why is it not vegetables anymore for you? What are your main garden passions at this point?AnneI loved vegetables when I was starting out because I think it is a great entry point. It’s a lot more straightforward. It’s like, I plant the spinach seeds at this time, you can see it in the books.VirginiaIt’s very mapped out. AnneThere are great books that show, here’s when you plant the spinach seeds, here is when you plant these other things. There are a lot of things, though, that I think oftentimes frustrate people because there are just there are vegetables that are very hard to grow. Carrots! Really hard to grow.VirginiaRight! Shockingly hard. AnneAnd we in the Pacific Northwest, we have great weather to grow a ton of crops, but bad weather to grow a lot of the fun stuff, like peppers. You can’t grow any sort of melons really, like maybe you get one. You can grow hard squash and that sort of thing. But most people, just like everywhere else, just grow a billion zucchini and then drop them off at everyone’s doorstep.VirginiaI will not grow zucchini. AnneI think also there was something lovely about planning every year. But then also like there was a lot of work, too. And every year is an empty bed. VirginiaYeah, that’s true.AnneMost of my containers are annuals with a couple perennials, like each pot has maybe one perennial. So I wanted that space for things that were there during the winter, too. That’s the other thing. I think as you continue gardening, you figure out that in the winter, when I feel so gloomy and sad, I want to be able to look out the window and see something.VirginiaYes, the winter interest of it all. You talked about that in a recent piece. It is the funniest phrase. And yes, it’s all I want.For me, there were two pieces to giving up vegetable gardening. One was we were not eating a lot of the stuff. I realized I was growing vegetables for a lot of diet culture reasons, right? And a lot of the Michael Pollan, foodie, mid 2000s - 2010s stuff that I was then ready to get out of.But two, it didn’t feel as satisfying creatively. With perennials and annuals, you play around much more with color. There are a lot of design elements. For me gardening is more of a creative expression. I don’t know, we can unpack that, maybe that’s very bougie and privileged, but it’s what actually I love about it.AnneFor beginners: A perennial is a plant that comes back every year and an annual is a plant that thrives for a season and then dies.We recently had a conversation in one of my newsletters about why would you plant annuals if they die every year? But a lot of gorgeous, gorgeous plants—especially plants with a lot of color—are annuals and that’s part of why people plant annuals.VirginiaAnd they bloom the whole season, usually. Whereas perennials, like lilacs, it’s an amazing two weeks. And then the peonies are an amazing two weeks. There are a few perennials, like my Oakleaf hydrangea shrubs will bloom for a longer stretch but a lot of perennials have this brief spectacular moment and then they’re done. Whereas annuals can then tide you over.AnneAnd I’ll say, too, that I think part of the reason I vegetable gardened in the first place was that I could justify it as like I’m saving money by growing vegetables.VirginiaYeah, sure.AnneActually, I think when I garden in grad school, there was some truth to that because I would eat the same thing all the time. The fact that I had two zucchini that I could take from a plant basically every day for two months of the year, yeah, sure. Although, zucchini are really cheap.VirginiaReally inexpensive. AnneTomatoes, maybe a little bit more. There actually are all these calculators and stuff in different books that show you which plant saves you the most money. Like growing this saves you the most money.VirginiaI do think tomatoes are one, once you’ve invested in the raised bed or whatever. There are a lot of sunk costs to gardening. But sure, if you have a place already to put them, buying a couple of seedlings or starting from seed if that’s your ministry—it’s not mine. Buying a couple of seedlings for $4 at the beginning of the season and then you will have pounds and pounds and pounds of tomatoes, but you will also spend lots of time watering and fertilizing and all of that has a value as well. AnneWhen I was very into vegetable gardening, it’s no mistake that it was also during grad school when I was very invested in productivity culture. Like if I wasn’t working on something, my leisure had to be work in some capacity. And now as I’ve tried to divest myself from productivity culture, I am so much more open to like, I’m just piddling around, just doing stuff. Even if I’m the only person who sees it, it doesn’t matter.VirginiaLeisure can be just having something pretty and enjoying it. It’s easy to look at your garden and see only a to-do list at a certain point. But instead, just enjoying going out and doing a five minute like deadhead or the small little things. Just that puttering around is something so soothing and regulating to me about just like the quick evening garden putter or the early morning garden putter. It’s so nice.AnneCharlie, my partner says if he doesn’t know where I am in the house—because we both work from home—at least in the summertime, he’s like, “I know, you’re just out with your plants.” And sometimes it will be that, oh, I just went to take the garbage out and I’m just looking at my dahlias.VirginiaMy kids know the same thing. They know to come find me in the garden, always. And a lot of it is like, “I’m going to check the mail” and I’m just out there.AnneI find it’s so useful when I’m concentrating on something. I have days that are writing days where I’ll sit in one spot for a long time just trying to pound out a draft of something. And I used to check Twitter during that time. But now I’ll go out and I’ll look at my flowers. It really scratches an itch in a similar way.VirginiaI agree! Without the nasty screen hangover part.AnneRight, because I’m still looking for things that have changed. And I think you could actually honestly do this if you had like three pots on your windowsill. Like, plants change so much. They change overnight. They change over the course of a day if they’ve been watered, right? There’s just so much that you can look for, not to sound weird and boring. You and I have talked a little bit about this. I think about how it’s kind of like a puzzle to figure out.VirginiaI was thinking about how I’m doing less jigsaw puzzles right now. I realized the other week it’s because it’s garden season. It is this constant puzzle and there is a lot of constant troubleshooting, like why is this not happy here?I’m in the Hudson Valley. We live on a small mountain, so it’s very rocky woodland. It claims to be zone six, but it really behaves more like a zone five because we’re up a little bit. And lots of shade. Lots of rocky soil, lots of dry shade. In my first garden, we had a Victorian with a small, sunny lot in town. It was such a shift to come here and figure out gardening in a rocky, woodland-y  kind of place. But that has been really satisfying too, I’ve actually really gotten into shade gardening here.AnneI should say that I am in zone eight. And I live on the water—it’s not fancy! There’s a lot of sand from the sandstone that’s the native rock here. And there are a ton of native plants everywhere you look just because it’s a very rural island. I live next to two houses, but the native stuff is taking over all over the place. This is, I think, kind of interesting and something that people don’t always talk about with gardening. The county regulations, especially with our island, are very specific about what you can and can’t plant on the shoreline. VirginiaYeah, that makes sense. AnneWithin so much distance of the shoreline. I have a grandfathered in lawn that you could never get away with planting now, but I’m slowly getting rid of it. VirginiaBecause you need more garden space!AnneTotally, I am slowly tearing out the grass. Like, what if I just make a little bed over here? VirginiaWhat if this one just got a little wider over here?AnneYeah, just a little bigger. But we also get a ton of wind coming in from the water and it changes what you can grow on one side of the house and the other. Things have to be very robust to stick up to that icy winter wind. Figuring it out is part of the fun, too, right? Like oh, this lupine loves it here. Why don’t I get more lupines and put it there? VirginiaOr will it please make more for me? That’s always satisfying, when something actually starts to really spread out. You moved into a very established garden, which was my experience with my first house. But with this house, the previous owners had put in zero garden basically. It was a total blank slate, which was wonderful in lots of ways. Because it is hard sometimes with an established garden when you’re battling against somebody else’s vision or, like, why did they put this here and it’s so hard to get out.AnneFortunately, we didn’t have any of this, but I’m sure so many people listening have battled the weed netting.VirginiaYes, yes. I had that in my first house.Pus there are trends in plants, right? Our first garden had so many small, striped variegated hostas, not the good fat hostas, but the little ones. People love to put those everywhere here. And I dug up millions of them in my last house. So I didn’t have that problem here. But I did have nothing, which was also intimidating and hard to figure out. I have spent years watching these beds that we did put in finally starting to knit together, like finally figuring out what works and will actually self-sow and make itself bigger here. My whole mission in life is always less visible mulch. I don’t want to see the mulch! I want the plants to knit together. And it takes a long time. AnneWell and this where I think that gardening is sometimes a hard hobby to imagine, specifically when you don’t own the house, when you’re moving a lot. Because perennial gardens in particular, part of the reason the plants cost more money is because they last theoretically forever. And to be able to envision yourself in one place is really hard for a lot of people for all sorts of different reasons, right?Precarity is the defining characteristic of our contemporary existence. So if precarity is the enemy of long term planning, I always think of having kids is like the the biggest protest that people make in terms of precarity. They’re like, screw it, I’m still going to have kids, right? And I’m still gonna have a garden. VirginiaGardening is fundamentally quite illogical in a lot of ways. And sometimes it’s discouraging when you plant something, like will I even be here to see this? I do sometimes drive past my old house and there is a fence so you can’t totally see what they’ve done, but I know it’s not the same garden that I left them with. There’s a little heartbreak there.AnneOh, it is my mom’s greatest sadness that the people who bought that house, our house with all of those roses, they tore out all of the rose beds. All of them. VirginiaIt is now my greatest sadness.AnneCan we talk about roses a little bit?Because I actually think that there’s a really interesting generational divide. I think of them as Boomer plants.VirginiaAgreed. And they are so high maintenance and they can be very fussy. The way you have to prune them back to the leaves of three or five or whatever it is. My British grandfather was big on roses and I remember learning about roses, but I have never planted a lot of roses.AnneBut I think that they’re coming back now. I think that I’ve seen a lot of millennials getting into roses. VirginiaOkay. Well, stay tuned, guys. If there’s a plant trend, I’ll probably be on it. Even though my sun garden is so small and there’s so much competition. Because I have so much shade I have to really love a plant to give it some real estate because I just don’t have that much. I don’t think roses are going to be it, but I do really appreciate the big beautiful cottage roses, the ones that get like almost like peonies. I’m really here for that.AnneI have a couple that I inherited and one of them is a tea rose. It’s like a baby pink sort of thing that I would never ever plant and I keep being like do I need to love this plant?VirginiaCan you give it to your mom? AnneShe just downsized and moved to my island, actually. But she is very specifically for the first time in her life not planting anything. She’s going to eventually have a few things. VirginiaI don’t believe it. That’s just the moving transition. She is a gardener.AnneI know. But she’s like, “Whenever I want to piddle, I’ll just come over to your house.”VirginiaWell, that’s great for you.AnneIt is great for me! She pruned all of my ferns this year. VirginiaI feel like she’s going to want that tea rose. Give it a year.AnneAlright. But I do have a climbing rose which I just love. That’s one great thing about roses is you can kind of be assholes to them if they’re in the right place they will still do whatever they want. They’re still going to come back. That’s something I admire about native plants, especially. You’re like, I’m doing everything that I can to eliminate you and they’re like nope this is mine.VirginiaYeah, oh my gosh my asters and my milkweed right now! They are just taking over. It’s a land grab, which is fair, it’s their land. But all the other stuff is like “I’m trying to do something here guys?” The asters are like, “Yeah, I don’t think so.” I want to make sure we talked about Garden Study the new sub newsletter of Culture Study. You’re calling it Cup of Jo, but for gardens. I am obsessed with it. AnneThis is something you and I workshopped together.VirginiaI’m being recruited. But I’m so far resisting?AnneI asked on Instagram: I want something that’s like Cup of Joe for plants. People gave me different answers of what they thought that could be and none of them were quite it. I was like Virginia, we should just do this and we’re like okay, here’s what our posting schedule would be.VirginiaWe’re not ruling it out.AnneWe’re not ruling it out, like having a spin off of both of our publications subscribers get free access as they do to Garden Study now.VirginiaYou’re continuing to evolve it.AnnePart of the reason it’d be great is, we garden in different zones! We have very different ways that we approach it and limitations on what we can do and can’t do and that sort of thing. We’d have so many great guest contributors. It’d be amazing!But as it is, Garden Study is also amazing. It’s basically a gardening blog for people who are incredibly enthusiastic but not judge-y experts. So much gardening content that I have consumed on Instagram, in books, wherever is from master gardeners. I love expertise, but not with these gorgeous gardens that just make me feel bad about my garden.VirginiaThere’s definitely a piece I want to write at some point, possibly for our garden blog.  There is a really fascinating story to be told about the elitism of American gardening culture. Like the Garden Conservancy, my mom and I go on some of their tours sometimes. Throughout the summer you can go and tour these fancy gardens. But it’s just billionaires with tons of money and land. We went to one last year, there was some billionaire who had a full time gardener who planted some million number of daffodils. So in the spring, it’s a glorious daffodil heaven. But you’re also on this weird estate.There’s a lot going on with the way gardening gets talked about in a lot of those sort of elite, traditional gardening magazines and publications completely ignoring the fact that this is like a rich person with staff able to execute this vision.AnneOr like the money to take a weird spot in your garden and like have a landscape architect come in and fix it for you. That is not a reality for the vast majority of gardeners. A lot of people don’t even have the handy capacity to build a retaining wall. VirginiaNo, that’s so hard.AnneI always will remember, I don’t know where I saw it, but it was this man’s backyard garden on Fire Island. It was small and he had all these great little nooks that you could tell that he cherished. And he didn’t have a staff, at least like it didn’t look like it. VirginiaIt didn’t look like it needed a staff. AnneNo, it was just something that you can tell was his hobby that he adored whenever he came up to Fire Island. I think they lived there most of the year.But really what I like is other people who are like, “my peony is not blooming for the third year, what did I do?” I’ve had so many people volunteer to do garden interviews already because as evidenced by this podcast, people really like talking about their gardens but also no one in their like real lives often likes to talk to them as much as they want to.VirginiaIt is important to find your garden friends. It’s very important. AnneWe’re going to do pictures and, like, please don’t feel like you have to like make it look amazing or anything like that because I think what it does is it lowers the bar to say joyful gardening looks like so many things. It looks like two containers on your porch. It looks like a super weedy patch but you put some wild flowers in there that make you so happy every time that you see them. It can look like so many things. VirginiaThis is one thing that I think British gardening culture has done really well. I mean obviously England has a huge class hierarchy and there are the big estates like Great Dixter and the Vita Sackville West garden. But there’s such a culture of everybody has a garden there. Everybody with their semi-detached house and tiny backyard is doing these amazing things. The nooks and the prize winning whatever, in this very lovely way.My favorite garden in the world was my Auntie Liz’s garden. She had a small cottage in Suffolk and the garden is tiny but there are little rooms and it’s this enclave of magic. Just exquisite. She was a brilliant gardener, but the attitude there is that everybody can do it and it’s accessible. And not just this inspirational, fancy Architectural Digest way.AnneWell, and also I think that the in-person associations can oftentimes become very hierarchical and exclusive. I think a lot of like old biddies who are a part of some of these things that like, unless you are also someone who has been doing this your entire life you’re not invited. Like garden tours. I love them in theory, but I also think people feel like they can’t have their house on a garden tour if it’s not, like…VirginiaThere’s a reason it’s all billionaires estates around here, right? The bar to entry is too high. It’s a problem for the future of gardening. I do think there’s an awareness in the larger gardening community that this shift needs to happen because this is not something that is hand down-able. AnneThere is a coffee klatsch that I go to on my island, where you just go and have coffee and it’s mostly all older ladies. It rotates between people’s houses and one of my favorite parts has been just going and seeing what their gardens are.VirginiaYes, it’s my favorite thing to do on vacation in a new town, walk around the neighborhood and see the gardens, I love it.AnneThey all want to talk about their gardens. So that’s fun. You’re like, oh, you got this to bloom here. A lot of them are retired so they have a lot of time to spend on that.VirginiaThat’s how you get free plants from people. AnneEveryone wants to divide all of their perennials. Division, for people who don’t know, a lot of perennials you need to essentially cut them in half or more than half in order to promote more growth. So you can take a spade to the plant and either throw it away, but hopefully give it away. Sometimes on Nextdoor, people will be like, oh, I have all these divisions out. I am on a committee of people who are in charge of the library garden. And two years ago, it was entirely planted with divisions from people’s houses on the island. VirginiaThat’s so sweet.AnneI know, right? You can get a ton of stuff. If you just post even on like your local group, does anyone have any divisions in the spring?VirginiaThat’s so smart. A piece you wrote this year was The Optimization Sinkhole. You talk about how we’re all conditioned now to want to upgrade and improve everything, especially in terms of domestic space. I really related because I had the same terrible coffeemaker that you tear to pieces. And I did upgrade but I was like, yeah, you’re right. I could have just not. I do feel like gardening can so easily become this. I am aware often of having this never ending list of every corner of my garden, of our property. And we are surrounded by woods so then nature is here, the natives are coming in and the invasives are coming in.I’m never gonna get every corner of my garden into some sort of state of perfect. Do you struggle with that?AnneOh, I struggle with that all the time. VirginiaI feel like this gets us into renovation culture, too, which I would like to talk about a little.AnneYou and I are very similar in that we are perfectionist, type A, people pleasers. And so it’s difficult not to turn that lens onto the garden.I think sometimes you can feel like, oh I have to weed everything. Everything has to be weeded all the time. Or, like you said, it’s easy to look at the garden and it turns into a to do list. Similarly to how it’s easy to look at your house and it becomes this room that needs to be renovated. Like, this needs to be fixed, always just constant dissatisfaction instead of reveling in the things that are amazing about it already. I think I recognize that impulse in myself, so when it starts creeping up, I can name it. Push it back. The other thing that’s been helpful to me is giving myself permission to be like, that’s next year’s project.VirginiaHmm. Yes, I think in terms of the five year plan of the garden a lot, and a lot of the five year plan is quite ambitious. But I have found some things that I put on that list, like when I did it when we first moved in and 2016, there are things on that list that I no longer want to do that I thought felt really essential, but the way we use the space has changed. I don’t need a hardscaped firepit area that I was sure we needed in 2016?! We don’t use our fire pit that much and it’s fine sitting on the grass.AnneRight? And sometimes things will come and wreck your plans. Like we had to replace our septic system in its entirety because it was their original septic system. It’s real bad. But the way that they had to do that is not only did they have to dig a huge hole to put in the new septic system, they had to take out the old septic tank and bury it in another part of our yard. Because the other option, just because of how our property is, was to either helicopter it out or take it out on a barge. Neither of which were viable options.So that tore up so much of the lawn. And we had to decide okay, what parts of the lawn still matter to us? Like, are we going to reseed that? Which is really easy in the Pacific Northwest just because of our conditions. So we could do a little bit of that. But then, oh, the grass was always scraggly there anyway, what if we do this? VirginiaShade garden!AnneBut seriously, like, there are other parts of my yard that I’m like, that’s a disaster zone. I have to make either big changes or I have to be okay with it being what it is. It was like, oh, these weeds are always going to come over from the neighbor’s yard and either I can be mad about it or I can, whenever I’m going down that path, just pick up a few weeds. Just the ones that are bothering me. But then also, thinking proactively, about things that can obviate the need to feel bad about things. So like you said, like, mulch plus ground cover. VirginiaReally helps. Love a ground cover. AnneThings that are easy to take care of that you don’t make you feel like a failure all the time. Like, sometimes you want those challenges and then sometimes you just need a beautiful grass to feel like a success.VirginiaMy first few years, the garden did look a little rough, to be honest. I could do close-in shots of pretty flowers, but because there were so many new beds, there was so much kind of raw space. It was not really hanging together yet. I was aware of it not looking great. People weren’t rude about it, but you know, people will say like, “oh, it’s a new garden,” and these sort of kind but patronizing things where you’d be like, “I’m trying so hard, can you not?”Now, in year four, for most of the garden it’s starting to really feel like a garden. And because I finally found the sun, the sun part looks like it’s like a Year 10 garden because things grow way faster in the sun. So now I’m realizing, I see problems and other people come over and just absolutely would have no idea what I was talking about. AnneOh my gosh, yes, 100%.VirginiaThat is very liberating to realize, and also honestly screw anyone who judges  your garden. That’s weird. But if you’re someone who struggles with that, like the house needs to be picked up before we host people, that mindset can definitely show up in your garden. And it can helpful to be like, no, the garden doesn’t need to be weeded before we have a barbecue this weekend. Nobody cares.AnneNobody’s looking at it. The only person who will even notice it is my mom. She will be like, oh, some dandelions over there. Yeah, Mom, go pick it.VirginiaJump right in.AnneBut no one else. If anything, I feel bad because I think sometimes my friends know that I’m seeing things. But actually, I think when I go to their house, I might see like some nightshade invading their hydrangea, and I just go over there and kind of casually rip it down. Not cause I think they’re bad gardeners, just like…VirginiaIt’s a service I can provide while I’m here.AnneI’m just trying to be nice to that plant. So I think that that’s one thing that we can all benefit from is thinking about, like, no one’s judging you. I’m not judging you.VirginiaAgain, I feel like this is a place where a diet culture shows up.I wrote a piece last year about I think there’s a version of diet culture happening in garden culture with the obsession with only natives and needing to be a purist about natives.AnneDo you want to describe how this usually manifests? VirginiaPart of the problem is we don’t even have clear definitions of natives. But it’s a plant that is native to your region. So, a plant that has been here for many hundreds, if not thousands of years in some form. So there are plants that are not native to a garden and if they get planted there, they will aggressively take over and push out the native plants. This is bad for local ecosystems because wildlife depend on all these native plants. So that’sthe backstory on natives. But what will happen is Anne or I will post something on Instagram, or I posted in a local gardening Facebook group looking for suggestions for a shrub that does well in this climate. And people will just reply “natives.”You’ll post a picture of your lilac or your hydrangea or my tree peony, which is Chinese and beautiful, and people will be like, “Why aren’t you planting more natives?” in this very judgey way.AnneOr I like you and I were talking about how I could be like, “I have all these rhodies and rhodies are native,” and you’re like, “well, they’re probably just gonna point out it’s like some sort of hybrid that’s actually not.”VirginiaNo, no, that’s the Korean Rhododendron and how dare you. Obviously, all the local wildlife will flee it.I think there’s actually a lot of anti-Asian racism bound up in the natives thing because most of the invasives are Asian in origin. It feels bad to me, being this mad about invasives, and calling something Japanese knotweed. I think there’s something there, that a lot of the invasives get identified by their country of origin in that way.AnneRight? Even like the blackberry that’s incredibly invasive here in the Pacific Northwest is called Himalayan Blackberry, for example. But I think there’s a difference that is often lost, which is when you’re planting a tree peony, the tree peony is not going to take over your lawn.VirginiaIt can’t, it’s the slowest growing thing in the world. AnneIt’s not going to take over anyone else’s lawn. It’s not going to change the habitat in your larger neighborhood. It is not an invasive. VirginiaNo. AnneIt’d be different if I, instead of planting a new hydrangea in this little spot, if I was like, oh, you know what I should do? I should go get a bunch of blackberries from one of these Himalayan blackberry plants that are all over the island. I should bury them in my yard and start growing blackberries. There other things that are identified as invasive.VirginiaBurning bush is a big one here. AnneThey’re just different. And it’s, it’s totally different according to your zone, like, something like Wisteria is invasive in parts of the South. And it’s not invasive here. You have to baby wisteria.VirginiaYou have to beg it grow. AnneSo a lot of this depends, too, on like, are you planting with any sort of knowledge or research? Because you can’t just depend on what is sold at the store. Not even your nursery necessarily, because so many people want wisteria so you’re still going to be able to get wisteria.VirginiaI mean, burning bush is one of the most invasive shrubs around here and people love it because it turns bright red in the fall. You know, like New York, New England, we’re supposed to have amazing fall foliage. So they’re ignoring the fact that burning bush is not native here and it seeds itself everywhere. Like you see it in the wilderness, the woods, and it is a big problem. And it’s in every nursery for sure.AnneRight? Right. Because it’s asked for. So that’s different. You’re not like, hey, Facebook group, should I plant this burning bush in the corner?VirginiaNo, I’m like, “I had a lilac here. I’m thinking about something along those lines. What do we think?” And people are like, you should only have a native. So there’s just a purism about it. And there’s a lot of privilege involved. If you’re shopping mostly at Home Depot or big box stores for your plants, because that’s where they’re cheap, you’re not going to get a huge variety of natives. So, to require this of everybody is requiring everybody to have knowledge and expertise and the ability to order things from specialty stores or check out to different nurseries that specialize. It’s just not on everybody’s radar. AnneI will say that one of the cool things that a lot of places do more of now is local gardening associations or county extension offices—which sound like a very official entity but are actually just this very cool thing that’s nationwide where every county has an extension offices, agricultural office—they’ll do native plant sales. If you just want to have a garden that lives, like a native plant sale is an incredibly great place to get stuff that is going to thrive in your garden because it’s native, right?Anytime people are incredibly prescriptive about how people should do something, if they’re not causing harm, it just, it bothers me. There can be people who that is their thing that they are obsessed with in the garden, right? It’s like, I want to have all these natives or I want above all else to have a pollinator garden. And just because you’re not focused on pollinator gardens doesn’t mean that you’re also not providing pollination. VirginiaOr that I’m actively trying to prevent the pollinators.AnneYou’re just spraying Roundup everywhere. VirginiaIts a “if you’re not with us, you’re against us” mentality. So in my property, we have three acres. Most of it is woods, but we have this half acre meadow area that we have spent a significant amount of money and time turning into a native wildflower meadow. And I feel I have done that. And now if I would like to have some non natives, if I would like to grow some giant hostas or some dahlias and poppies and things that are my obsessions, I’m going to do that in the other parts of my garden.AnneAlso, like, people are like “lawns are the devil,” and I’m like, well, I inherited this lawn. I don’t fertilize it. And like most people in the northwest, I don’t water it. VirginiaSo it it actually causing that much harm? Sometimes you need some grass to break it up.AnneI just think the main goal here is other people’s choices with their garden, if they’re not causing harm, is none of your business. If they ask for advice and are like, I’m looking for some plants here, a person could have suggested to you some native plants. VirginiaWithout emphasizing the nativeness. Like, tell me actual plants that might work in the conditions I just described.I think where it gets diet culture for me is like, if I were to limit myself to natives, I would feel restricted. I would feel like I wasn’t allowed to have all of the abundance of pleasure and beauty that I want in my garden. I think natives are beautiful. But milkweed is never going to be a dahlia. They are just two different concepts. And I don’t need to garden with a set of rules like that. AnneAnd people get so legalistic about it in terms of, is it a real native, recent native or naturalized native? It’s like Paleo, where people are arguing over which foods did paleolithic people actually eat. VirginiaI mean, given that we were originally covered with ice, I guess there are no natives. I don’t know how far back we’re going. But at some point, it was very difficult to grow things here.AnneYeah. And sometimes I do think that people seek out those rules when they feel like they need to have restrictions. VirginiaIt’s a control thing. AnneIn that optimization culture piece, the top comment is someone who said, “I think that I took all of the energy that I fed into diet culture and I moved it on to my house.”VirginiaI’m not saying I feel called out by that, but I felt called out by that. Can definitely relate. Okay, we are going to do some listener questions!And there are a bunch of them. We’ll try to do short answers so we can get through a whole bunch.VirginiaOne person wrote:Tips for taking over a garden. What are all these flowers, plants, bushes, and what do I do with them?And someone else asked:Advice for tackling a wild garden after stepping away due to illness? Feeling daunted. And then:Tips for a beginner who’s sort of starting from nothing?Maybe that’s a separate category. Let’s talk first about this idea of like, you’ve either moved into a place or you’ve been away for a while, and the garden can just feel like this mess, like, I don’t even know where to begin.AnneSo when I moved into my garden, there were some things that I knew and then some things I had no idea. A very useful app is the iPlant app or the Seek app is also really good. The identify the plant function on your iPhone is pretty good, depending. I would just save them into the app if you want to. Another thing is a lot of different gardening companies do consults. If you have some money to just like figure out where you are, you can have them come out and they will tell you very basic stuff, like cut this back in fall, those sorts of things if you don’t have that basic knowledge.And this is great for the person who had to step away for a while because of illness or for whatever reason, because of a season in your life where you weren’t able to be attentive to your garden, a perennial garden in particular is going to be fine. If you don’t cut it back, it’s okay. These plants are meant, in some capacity, to be able to live every year without someone babying them. So some things might go wild. Like, there might be some more weediness and that sort of thing. But if you can keep it just alive, which means basic watering, stuff will be fine. That means that you can come back to it and figure out oh, like, I’m supposed to fertilize these once a year. Which is true for most flowering bushes or trees in some capacity, that sort of thing.What’s your advice?VirginiaWe had the situation with our first house and I think I broke it up in my mind into sections and I tackled one section rather than trying to do the whole thing at once. There was one long border that had a beautiful climbing rose and a lot of peonies and then just weeds, so I did the plant ID app to figure out that I could pull out most of it, and just leave the good stuff. Then I just worked on figuring out what I wanted to put there. So you could just tackle one section a year and be like, it’s fine, like three quarters of the yard is gonna look like garbage for a few years. But I’m just working my way around. And I really support getting a consult. What we did when we moved into this house where I was very overwhelmed because it was a different type of gardening than what I’ve done before and it’s not like a straightforward lot shape. Like, the way they positioned the house on the lot is not where I would have put it and so there was a lot to figure out.I did hire a garden designer who came and walked around with me and asked a lot of questions about how we wanted to use this space, like where were the kids going to play, where do we want to have people over, and she made me this really beautiful—I really want to frame it at some point—kind of blueprint of what the garden could eventually be. It was money, but it wasn’t tens of thousands of dollars. More than $500, let’s say, but investing in that upfront to have someone kind of break it down, then I have been able to year by year be like, Okay, do I want to work on a chunk of this this year? Like I said, we don’t need to hardscape a fire pit area, that was a whim I had that I’ve moved on from and actually it makes more sense to use the fire pit in this other place. But having that helped me feel less overwhelmed. So you can even do that yourself, but if you’re like a newbie, having an expert help you figure that out is super useful. AnneI also would suggest giving yourself time because you’re not going to know what it all is there until you live an entire year in your garden.VirginiaThis is so important. We should have started with this. This is a huge mistake I see people make all the time. I am so glad that the year we moved into this house I was pregnant and writing a book and I was like no we will not be gardening here this season because it meant I had a summer of just figuring out where we did get little slivers of sun. And even with that, we still got some of it wrong. We put a bunch of stuff in a bed that I then realized a year later was much deeper shade and actually none of that was going to bloom and had to come out.So living somewhere and really getting to understand where you have sun where you have shade, like, where are you? What are your pathways around the property? What are your views out? Which window do you look out of most, where you want to be able to see the garden? Those kinds of things.AnneWhere are there 600,000 Grape hyacinths that you had no idea were there? Where is there a majestic ancient peony that you’re like, Oh, I guess that’s there and I’ve never grown peonies before so I didn’t even know what it was. All of those things are so key. You can put mulch down if the weeds are a problem. I think that’s something that is oftentimes underrated is, like, what’s an easy thing I can do to feel a little bit more in control of this garden that’s already here. I can mulch it.VirginiaAll right. Next question is What to wear for bugs and sun?And also I got a few people asking about ticks. Do you have ticks in the Pacific Northwest? I don’t even know.AnneA tiny bit, but they’re not the Lyme kind.VirginiaI’ll speak to the tick part. I mean, the biggest thing we did, which obviously is not within reach of everyone, but we invested in a deer fence for our property and because it also made it dog-proof. And the upshot of that is way fewer ticks in our yard because the deer aren’t walking through and dropping them. Because we would have herds of deer, every night, coming in. The area that’s now a meadow was just constantly covered in deer poop. It was disgusting. So fencing is useful.AnneI never even thought about that in terms of deer.VirginiaIt really helped because deer and ticks here are just very abundant.But you have the gardener overalls that you love!AnneI love them. They’re from Duluth Trading Co. They come in many different sizes, like they actually are size inclusive. I think they’re up to like 3x maybe? And fit large, like whatever you normally wear they fit larger than that. They come in different lengths and then also different fabrics. And yeah, I just love them. I garden in a baseball hat to protect my skin, but otherwise we don’t really have bugs. We don’t have ticks.VirginiaWell, that must be nice.AnneThe high is like 78 so like, I wear sunscreen on my shoulders.VirginiaAnyway. I have some gardening overall shorts from Target that I will link, because I know they are plus inclusive. I’m pretty laidback because we have the fence. I don’t do a lot of tick prevention. But I do do tick checks every night. So it’s just a requirement when you live in these woods. But I don’t overly obsess about it.We have periods of each season where the mosquitoes get really intense. They’re not all the time, but there are a few weeks in the spring where it’s either mosquitoes or little gnats that fly in your face. Usually if we have a wet summer, which we currently are, September gets pretty bad with mosquitoes, which sucks. I have a lot of citronella torches scattered around the yard. And I often will garden with the torch on and I have a bug net that I will wear when I really need it. I just put it over a little straw hat and it’s not an all year round thing. We are definitely a climate where our screen porch gets a lot of use. I do wear sunscreen for sure. But I also think like it’s important not to get overly precious, like I don’t use gardening gloves unless I’m doing something with thorns. AnneOh interesting. VirginiaI just never wear gardening gloves because I don’t want more things to do. I feel this way about exercise, too, like any sport that requires me to put on a bunch of gear, it’s just not gonna happen.AnneSomething I recently got for a birthday present is the Floret, it’s like a tool belt, essentially, it’s a gardeners tool belt. And it’s leather, it’s beautifully made. You can get knockoffs. There’s a place for your needle nose trimmer, like for the small ones and then also for your normal clippers. You can also stuff your gardening gloves in there and gardening twine or whatever. Then I just have everything in it and it hangs on the hook outside next to the door so I just put it on.Virginia And you’re in gardening mode. AnneI also want to emphasize that, like, I don’t have bugs, but most of the year it’s raining and wet and muddy. I actually use my Carhartt overalls for those situations most of the time, just because it’s cold, and I put them over a sweatshirt and then I have a rain jacket on on top. And I love the permission to just get filthy. And I wash those overalls once a year, maybe. They’re just going to get muddy again, right? Like, it doesn’t matter. I hang them in like the downstairs bathroom and they just stay hanging out there. You don’t have to have special clothes. There’s no uniform, you can garden in cut offs in a tank top. You could garden in whatever you’re wearing now.VirginiaI’m usually in pajamas because first thing in the morning I go out to eat my breakfast and then I start piddling around and I’m like, oh here I am, like aggressively weeding without a bra on. Don’t overthink it. This person saysI grow herbs in small pots because I’m not good with plants but like to cook. Any tips?I would say put them in bigger pots. I think the small pots are the hardest because they grow so fast.AnneYes. And also they freeze really fast. A lot of herbs you can keep overwinter like oregano and thyme and rosemary, but they can also freeze when they’re smaller. It makes it easier for the water to freeze like the whole thing, the whole enterprise.VirginiaPots, the smaller they are the more finicky and high maintenance they are.AnneI would get a bigger pot and then put like three oreganos in it. That’d be so fun to have like lemon oregano and there’s so many different kinds that you can get to serve different purposes. And also, I think that if you can grow herbs, you can grow anything. They’re actually pretty finicky.VirginiaAnother tip for the Mediterranean herbs like oregano, thyme, rosemary, lavender. Mine do well if you have the regular dirt you plant them in, but then if you top them with some gravel, the gravel helps keep the water in and mimics the sort of Mediterranean like rocky hillsides that they want to grow on and they look really pretty.AnneDon’t ever be scared to give them a severe haircut. Anytime they look leggy, oftentimes after they bloom they look like that. Give them a big haircut and as long as they’re healthy they will rejuvenate.VirginiaYeah, they grow back fast to where they’re at.Best fall plants besides mums?AnneOooh you know what’s a huge hit out here? Everyone grows these are ornamental cabbages.VirginiaOh yeah, those are popular here, too.AnneI don’t love them because they start to bolt and then they look all shaggy underneath.VirginiaYeah, I agree. I also hate mums. I am really anti-mum.AnneI also hate mums.VirginiaWe might be controversial, we already went against natives so we might as well just…AnneYou know what I like in the fall, are pansies. VirginiaOh, that’s nice.AnnePansies can overwinter if it’s not horribly cold.VirginiaThey cannot do that here, but they can survive some light frost definitely. Because we had kind of a cooler spring, I planted pansies probably at the end of March and just this week they finally need to come out of their pots. They are really inexpensive and they can just like go a long time. That’s a great choice.AnneYeah, if you’re in a moderate climate like mine, they can you can get them in March. They might like be a little sad in the summer because they don’t like so much heat. But then they’ll come back strong in the fall and then they’ll survive over the winter too and they self seed pretty robustly if you put them in the ground.VirginiaOkay, zone five and six people, that part’s not true for us. Everyone else enjoy, but they are at least a very cheap annual.My favorite fall bloomers for my area:Asters are a great one. They bloom in September/October here. Goldenrod tends to bloom pretty late. And dahlias because we can’t put the tubers out until May, after May 15. So my dahlias won’t start blooming until August at the earliest and they will bloom until frost, like I will pull them out in November.I am someone who lives in the Northeast and actually didn’t like fall for a very long time, because I don’t really like the color orange that much and I don’t really get the whole pumpkin spice thing and it is what it is. I am a summer person. Anyway, dahlias have made me a fall lover because they are so spectacular and I get to have like lots of different colors. They’re my favorite fall flower and they’re way cooler than mums.AnneDon’t sit on geraniums and petunias! My geraniums last until the first hard frost.VirginiaThat’s true. A lot of that kind of stuff. You don’t need to take it all out and replace it with pumpkins right away, slow your roll, guys. It’s fine.Favorites for attracting hummingbirds?AnneYou know what they have fallen in love with? I kind of accidentally planted this giant penstemon in a container and they are in love with it. Foxgloves, I find they like.VirginiaYeah, any tubular kind of thing. I’ve got some annual salvia, the little blue guys, they’ve really been coming for that. AnneFuschias. VirginiaAgastache. There’s one that’s literally called hummingbird agastache, it has like little pinky red flowers and they agree with the branding. They show up for it.AnneI also think that they love my nasturtiums, which are literally the easiest. VirginiaOh, that’s such a good one. AnneYeah, either you can buy them very cheap as seedlings or you could just put the seeds in the ground and they’ll pretty much grown in anything. So, thats a great one.VirginiaOh, and the native honeysuckle, they’ll probably go for any honeysuckle but I do try not to grow the non-native ones because they are invasive in my area. But the native one, which sadly does not smell, but it has red flowers, the humming birds will show up in droves. Okay, I like this question.Why does gardening feel so much more satisfying as a home improvement than a renovation? Hmm, interesting. I don’t even know if it’s totally true for me. I find renovating very satisfying, as well.AnneI’ve never renovated anything, personally. But we actually are redoing our bathrooms and it’s going to feel so amazing. I think that gardening is more joyful, however.VirginiaI think so, too. You’re outside.AnneYou’re outside. You’re doing it. That’s the one thing, I am not doing my renovation.VirginiaNo, I’m not going to tile a bathroom. Maybe somebody is though, and that’s great. I support the DIYers.AnneAnd your bathroom, you do it, and then you’re done. Whereas your garden is a living organism.VirginiaI do think one of my favorite things about home decor, which I both truly enjoy and have to walk that line with optimization issues is, I do like the zhuzhing of home decor. Like deciding, oh, actually, I like this better in this other room. I’m doing it right now, like rearranging a few rooms and like, oh, this picture will look so good in here and putting things together, shopping my own house to spruce up an area that’s bugging me. Or realizing I can solve a problem by like, oh, we just need a stool here and I have a stool in the basement I can bring up and put there and now the kids can reach the sink or whatever it is. I think gardening scratches that same itch. You’re doing a lot of zhuzhing always. It’s a lot of like, okay, the coneflowers got dotted around too much. I need to move them and group them better this way. That’s so satisfying.AnneSo could we talk about one thing that we skipped, which is what to do with weeds?Just because they feel like it’s something that everyone wants to know and then people feel bad because they get judged about different things. I grew up in a Roundup household. I don’t use Roundup at all now. Part of it is that I think if I use Roundup, if it rains, the Roundup then goes straight into the ocean which is terrible. God, we could go into all sorts of stuff about it, but like it’s just not great. It’s not a great thing and my mom is having to unlearn her Roundup tendencies. Because it really is a place where if someone saw you with a Roundup thing, they would come up to you and be like, we don’t do that here, for better for worse.So I just ground cover, man. I love ground cover. Something  that is going to just swallow those weeds. And then just chop at them. Think of them as nemeses.VirginiaI think the more you plant, the fewer weeds you will have, or at least you will not to see the weeds as much. My more densely planted beds, there are weeds in there but it’s crowded, so it’s not really bothering me.I don’t use chemicals in my main perennial gardens at all, but my exception was when we were reclaiming this meadow area, which was a big project. When we moved in this entire like half acre area was waist high mugwort, which is a very difficult weed and knotweed and a couple other pretty difficult to get out things. We tried hand pulling it for a season and quickly realized we were never going to win that way. So we did do one big spraying one year and kind of scorched the earth, mowed it all back after it all died down and seeded it with a native wildflower and grasses mix. It was terrible that year, and I was mortified people were going to see me spraying. But now we’ve had two years of this beautiful native wildflower meadow. So there are times where you’re like, this is the only way out. We have to burn the earth to save it. And that was my one time.AnneYeah, you reclaimed it because of that. Sometimes people here, what you have to do with blackberry is oftentimes just to have someone come in with like an actual machine and then you have to burn it. You have to do a controlled burn on it. Same thing with what is it called? Horsetails. Horsetails are all over the place and they’re rhizomatic. So my friend lives essentially on a rhizome so what they do is they take a little blowtorch and torch it.VirginiaYep, I’ve done that. We had the dragon weeder, which is like this blowtorch thing. That’s really good for cracks where the weeds pop up, gravel or cracks in the driveway. Because it’s easy to control the flaming. We did one time host a party and people came over like, your yard is smoking. And I was like, Oh, right.AnneAlways do it with a hose nearby. Never do it when your island is on a burn ban which we currently are.VirginiaBut I also think, as we talked earlier, embracing that weeds are always going to be there. You don’t need to be a perfectionist about it. They’re just part of the whole thing. A lot of them are not really hurting anything. They’re just not what you put there. AnneA weed is not a failure. It’s not a personal failure.VirginiaWeeds are not a moral failing. That feels like very much like optimization perfectionism culture coming in. We don’t need that in our gardens.Alright, the last question we’re gonna do before we do butter isWhat is your gardening why? Decoration, wildlife, time in your body without anxiety, food?I love that question.AnneThat should be part of my garden study q&amp;a. I think my why is just very embodied observationality. I feel very attuned to whatever I’m doing. Some of it is I think what people call flow state in different capacities. Time disappears for me when I’m gardening. On a meta level, I love that I am obsessed with and gratified by something that isn’t work. And it’s been a long road getting to that point.VirginiaI relate to that, too. I think for me gardening was one of the first ways I enjoyed being in my body in a non diet-y, non-punitive way. So there’s a lot of healing that happened for me that way. I definitely relate to the flow state and to having an obsession that’s not work related, though here we are both bringing it into our work.AnneI know and I was mindful of that. I was like, am I just monetizing my hobby? No, I just actually want to talk about this all the time. VirginiaI think, too, for me, there’s such a visceral joy I get when my poppies bloom, when my dahlias bloom, when these things that I’ve worked for and waited for it. I’m definitely someone to who can be like a little compulsive about shopping or wanting and craving, and the garden is a place where I can have that need met.Of course, there is shopping because there is there’s buying way too many plants every spring, which I always do. But there’s also the reward of like, oh, there it is, like there’s that beautiful moment of beauty that I wanted.AnneBut also teaching us patience, too. My dahlias are about to bloom, because we’re different zone, and every day I walk up and I’m like, are you gonna do it yet? VirginiaWhat do we think guys? Anyone? Anyone?AnneLike waiting for stuff to come up in the spring? It’s just so delightful.VirginiaYes. Yeah, that is true.Well, this was delightful. I’m so glad we did that. ButterAnneI get a lot of books in the mail from people just because I feature a lot of books in my newsletter. Sometimes you pick up a random one that comes in the mail and it’s just amazing. This one arrived on Friday and I started reading it that night. And like, I feel like the book is devouring me instead of me devouring the book. It’s a gothic feminist mystery set in on the cliffs of coastal England. And it’s set in 1970 and it’s about, like, something’s wrong with the house.VirginiaOh my gosh. Oh my gosh. Can you give us the title?AnneI haven’t finished yet. A Good House for Children.VirginiaAnd who is it by?AnneKate Collins, a first time author. Really beautifully written. Sometimes you’re like, oh, this is a great genre book, but writing is a little formulaic. This, the writing is, I think, actually really exquisite. So I highly recommend. VirginiaI can’t wait, I can’t wait.I’m going to recommend a house thing, which is my new obsession. I’ve only bought two and I feel like that’s real restraint for me. It’s these throw pillows from Anchal Project. My sister can be blamed for this new obsession, she turned me on to it.It’s like a very ethically made awesome company. I think it’s kind of like East Fork but for textiles. Oh, and they’re just so pretty. They are pricey, but think of this as like slow fashion. You are investing in people being well paid for talented, skilled labor and it’s important. I’m obsessed with the geometric stitch throw pillows. I just got the offset lumbar.AnneI like the stamp throw one. Virginia. They’re just all really pretty really beautifully made. Again, obviously an investment. This is not your Target throw pillow, which I also own many of. I put them in a room the children don’t go in much because I don’t need melted chocolate chips ruining one of these. But if you’re looking for a really beautiful present for someone or yourself, it’s a cool company. They have clothes, they have bags, and I’m pretty into it. AnneI’m totally getting one of those. VirginiaI feel like it’d be right up your alley.AnneI just have to be okay with a modicum of dog hair on everything. VirginiaYeah, there’s that.Well, this was so much fun. Tell listeners where we can we can support your work. Obviously, everyone needs to go get on the garden study list.AnneYeah. So the way to sign up for garden study, if that’s something that’s up your alley, here is the post that tells you how to do it. It is a subset, an opt-in subset of Culture Study, which is my newsletter. So if you subscribe to just Culture Study, you’re not going to get it. You have to opt in. It is just delightful. The comments are for subscribers only and every comment section is already just…VirginiaIt’s amazing. AnneAnd we’re going to have periodic threads where people troubleshoot things that they want to grapple with in their gardens or just like talk about their nerdy favorite plant. It’s a place for us. VirginiaIt’s a place for us. We needed a place. Thank you. I’m so excited. And we will continue to brainstorm our collaboration. Maybe it’s you being a frequent podcast guests for occasional garden study on the Burnt Toast podcast. AnneI would love that.</itunes:subtitle>
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      <title>[PREVIEW] &quot;I Don&apos;t Let My Son Eat Honey Nut Cheerios.&quot;</title>
      <description><![CDATA[<p><strong>It's time for your July Indulgence Gospel! Corinne is here. We’re getting into power lifting, sugar-y breakfast cereals, long hair rules and lots of fat swim talk</strong>.  </p><p>If you are already a paid subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and <a href="http://patreon.com/virginiasolesmith" target="_blank">on the Burnt Toast Patreon</a>.</p><p>If you are not a paid subscriber, you'll only get the first chunk. <strong>To hear the whole conversation or read the whole transcript, you'll need to become </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber</a></strong><strong>.</strong></p><p>Also, don't forget to <a href="https://bit.ly/m/virginiasolesmith" target="_blank">order</a> <a href="https://patreon.com/posts/140039279" target="_blank">Fat Talk: Parenting In the Age of Diet Culture</a>! Get<strong><a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank"> your signed copy now </a></strong><strong>from Split Rock Books (they ship anywhere in the USA).</strong> You can also order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere you like to buy books. (Or get the <a href="https://www.amazon.co.uk/Fat-Talk-Coming-diet-culture/dp/1804183105/ref=sr_1_1?crid=3SEALPO8ZWPJM&keywords=fat+talk+virginia+sole+smith&qid=1676540662&sprefix=fat+talk+virginia,aps,66&sr=8-1" target="_blank">UK edition</a> or the <a href="https://bit.ly/fattalklibrofm" target="_blank">audiobook</a>!) </p><p><em>Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctors, or any kind of health care providers. The conversation you're about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><p>---</p><p><strong>Virginia</strong></p><p>You’re listening to Burnt Toast. This is the podcast about diet culture, anti fat bias parenting and health. I’m Virginia Sole-Smith I also write the Burnt Toast newsletter.</p><p><strong>Corinne</strong></p><p>And I’m Corinne Fay. I work on Burnt Toast and run <a href="https://www.instagram.com/selltradeplus/" target="_blank">@selltradeplus</a> an Instagram account where you can buy and sell plus sized clothing.</p><p><strong>Virginia</strong></p><p>It is time for your July Indulgence gospel. We have a whole bunch of your questions. I also have a really good hate mail to read and a really good butter.</p><p><strong>Corinne</strong></p><p>This is also a paywalled episode. That means to hear the whole thing, you’ll need to be a paid subscriber. It’s just $5 a month or $50 for the year.</p><p><strong>Virginia</strong></p><p>And a quick disclaimer as we are getting going here: We have a live studio audience today. My five year old is home because camp was closed because we have like crazy flooding in the Hudson Valley today. We are safe, we are just stuck at home. So she’s here. She is listening to Melon’s House Party which is a competing podcast she’s choosing to listen to right now.</p><p><strong>Corinne</strong></p><p>Probably superior. </p><p><strong>Virginia</strong></p><p>There’s a talking couch, we don’t have that. So we may have a few interruptions and/or background noise because sometimes the episodes are very funny. </p><p><strong>Corinne</strong></p><p>Oh, amazing. </p><p><strong>Virginia</strong></p><p>But Corinne, you need to talk to us about weightlifting.</p><p><strong>Corinne</strong></p><p>Yes! So last weekend was my weightlifting meet, which I’ve been periodically talking about for months and months and months, it feels like. it went really well. I got second in my weight class and it was fun. It was really fun. </p><p>I was so glad I had <a href="https://cassiniemann.com/" target="_blank">a coach</a> guiding me through. And as a full adult approaching middle age if not fully middle aged, I just don’t have a lot of occasions in my life where I’m that nervous. I was like, Oh, I feel like I’m going to the airport. That’s what it feels like in my body right now. </p><p><strong>Virginia</strong></p><p>Oh, I get that. I get that for sure. The only thing I have is when I do public speaking because there are so many logistics. It’s not even the actually getting up and doing the thing, but it’s the what are you wearing? What time do you have to be there? Will you be on time? Will something go wrong?</p><p><strong>Corinne</strong></p><p>And what if I get up there and I throw up or something?</p><p>The way it works is you do these three lifts: Squat, bench press, and deadlift. They do them in flights. So, I had to get there at 8 but I wasn’t going to be even doing my first lift until like 11:30. So I just had a few hours of am I going to start crying or vomiting? I felt really weird.</p><p><strong>Virginia</strong></p><p>So what did you do? Did you sit and watch other people and feel nervous?</p><p><strong>Corinne</strong></p><p>Yeah, I watched other people just to try and prepare myself, psych myself up. And I sat and looked at my phone, you know, just the stuff you do to try to calm yourself down. But you start warming up at a certain point, and as soon as I started warming up I just started pouring sweat.</p><p><strong>Virginia</strong></p><p>I mean, that seems appropriate.</p><p><strong>Corinne</strong></p><p>Yeah. I mean, I was exerting myself. But also I was like, Oh, I’m really nervous and I’m just dumping sweat. I think if I had to do it again, I feel like I should have like, eaten more in that time. </p><p><strong>Virginia</strong></p><p>That makes sense.</p><p><strong>Corinne</strong></p><p>Because I was just so nervous. But it did end up just going really well even despite that.</p><p><strong>Virginia</strong></p><p>And you said “next time!”</p><p><strong>Corinne</strong></p><p>Yeah. Yeah, I would do it again.</p><p><strong>Virginia</strong></p><p>That was one of the most asked questions as we were gathering questions: How was the meet and will she do another one?</p><p><strong>Corinne</strong></p><p>Yeah, it was really fun. It was so cool to see other people doing the same thing. And there were definitely other fat bodies or larger bodies.</p><p><strong>Virginia</strong></p><p>That’s really powerful.</p><p><strong>Corinne</strong></p><p>And there was also a good audience. I had a bunch of friends come, my mom came.</p><p><strong>Virginia</strong></p><p>Oh, nice.</p><p>And you also had your fat pool party! I would like an update on that. </p><p><strong>Corinne</strong></p><p>Yes, we did fat swim! It was really fun. My main complaint about it is that it wasn’t long enough. I could only rent the pool for two hours and two hours felt like I was just starting to get to know the people that I didn’t know. Maybe next time I would plan something for after. But yeah, it was really fun. And also a good reminder that even if you live somewhere where you feel like it’s small and like you know everyone, there’s always people you don’t know. </p><p><strong>Virginia</strong></p><p>And there are people in your community who are probably so grateful that that happened and they could go to it. Do you know what I mean? We hear so often, how do I make that community? Or how do I find fat friends? This is a gift. </p><p>Oh and I was going to ask about your swimsuit!</p><p><strong>Corinne</strong></p><p>Okay, so that photo is actually not from fat swim. It was just from being fat at a pool with a friend.</p><p><strong>Virginia</strong></p><p>It was technically fat swim.</p><p><strong>Corinne</strong></p><p>Yes. It’s a picture of me and my friend, I’m wearing a <a href="https://www.goodamerican.com/products/always-fits-tank-chartrusse001" target="_blank">bright</a> <a href="https://www.goodamerican.com/products/always-fits-boy-shorts-chartrusse001" target="_blank">green</a> swimsuit and she’s wearing a pink swimsuit. And both of the swimsuits are from Good American.<a href="https://virginiasolesmith.substack.com/p/i-dont-let-my-son-eat-honey-nut-cheerios?utm_source=publication-search#footnote-1-135237931" target="_blank">1</a></p><p><strong>Virginia</strong></p><p>Oh, wow. </p><p><strong>Corinne</strong></p><p>Which, I’m a little like sorry about the Kardashians, but they’re good.</p><p><strong>Virginia</strong></p><p>The colors are amazing! </p><p><strong>Corinne</strong></p><p>Good colors. They’re a knockoff of that Youswim brand that has that kind of crinkly material which is so nice. But I feel like Good American’s sizing is better.<a href="https://virginiasolesmith.substack.com/p/i-dont-let-my-son-eat-honey-nut-cheerios?utm_source=publication-search#footnote-2-135237931" target="_blank">2</a> They also have a ton of styles. I’m wearing a <a href="https://www.goodamerican.com/products/always-fits-tank-chartrusse001" target="_blank">cami</a> style top. There’s a more <a href="https://www.goodamerican.com/products/always-fits-scoop-top-chartrusse001" target="_blank">bra</a> style there. There are just tons. There’s a <a href="https://www.goodamerican.com/products/always-fits-mini-dress-hawaiian-pink001" target="_blank">dress</a> thing, which we’ll talk about later.</p><p><strong>Virginia</strong></p><p>Talk to me about level of boob support, because this is my constant struggle with swimwear.</p><p><strong>Corinne</strong></p><p>I posted that photo on Instagram and I got a lot of people replying being like, “wow, these bottoms actually look high waisted!” and the bottoms are really high waisted. But for me, the problem is usually the top not the bottom. There’s no support beyond just the thing. But I will say, my friend in the photo, <a href="https://robynafrank.com/" target="_blank">Robyn A. Frank, amazing painter</a>, has really large breasts and seems to be comfortably wearing it. I wouldn’t mind an extra inch or two of length.</p><p><strong>Virginia</strong></p><p>Always! Just another inch or two! Would it be that hard? </p><p><strong>Corinne</strong></p><p>I know. If you look at it, it almost like looks like I’m wearing a full like one piece. It almost overlaps. But I want the fabric to go under my boobs and not just over it.</p><p><strong>Virginia</strong></p><p>I always just want the neckline to come up a little bit higher. You don’t want every swimsuit to be a full cleavage experience.</p><p><strong>Corinne</strong></p><p>A little turtleneck!</p><p><strong>Virginia</strong></p><p>Or just like crewneck! I don’t know. </p><p><strong>Corinne</strong></p><p>Yeah. We have more swim questions coming up, so maybe this is the wrong time to talk about it, but the other thing I’ve been discovering this summer is that I really like a long-sleeve swimsuit. You don’t have to wear sunscreen! </p><p><strong>Virginia</strong></p><p>Well, we will get into that when we get to the swim questions. But I feel like you’re having such a fun summer with your meets and your pool parties. </p><p><strong>Corinne</strong></p><p>It has been a good summer. How’s your summer going?</p><p><strong>Virginia</strong></p><p>I’m a little bit of a puddle today because we dropped my nine year old off at sleepaway camp yesterday for the first time. She’s gone for two weeks. I’m so excited for her. She is ready. She’s jazzed. She’s gonna have a great time. And I feel like I have a celebrity crush. I keep checking the website where they upload photos to see if there are any photos. It’s like just lunchtime on her first day. There are no photos yet. I’m like maybe they will post some breakfast pictures?</p><p><strong>Corinne</strong></p><p>Oh my gosh, this is so cute.</p><p><strong>Virginia</strong></p><p>I’m stalking my own child on the internet.</p><p><strong>Corinne</strong></p><p>I have so many questions about this. How far away is she? Does she have friends there?</p><p><strong>Virginia</strong></p><p>Yes, it’s about an hour and a half away. It’s in the Catskills and we picked it because my friend <a href="https://open.substack.com/users/1441468-melinda-wenner-moyer?utm_source=mentions" target="_blank">Melinda Wenner Moyer</a> who writes <a href="https://open.substack.com/pub/melindawmoyer" target="_blank">Is My Kid the Asshole?</a>, our daughters are really good friends. So her daughter is going and then another really good friend of theirs, whose mom is also our best friend. So we picked it to send the three girls together and they are in a cabin together.</p><p>And we got there in time. They all got top bunks. I mean, you talked about your pre-meet anxiety, my anxiety about whether we would realize this vision of three top bunks in the cabin. You don’t even know. Like the parent text threads about what time we should leave and do we have time to stop for lunch?</p><p><strong>Corinne</strong></p><p>Oh my gosh.</p><p><strong>Virginia</strong></p><p>Anyway, they all got top bunks. And I think they’re going to have a good time. But yeah, it’s big for me to have her be away for two weeks. But then fortunately, my younger child’s camp was closed today. And I have her right here in the room with me. So I am still very much with with a child.</p><p>Alright, we’re going to do some questions. </p><p><strong>Corinne</strong></p><p>So here’s the first question.</p><blockquote><p><em><strong>I'd love some thoughts on the relationship between diet culture and table manners. My kids are 6 and 9 and my partner really struggles with mouth noises (just to set the... table for you) and I feel like table manners are still a major pain point at dinner time. I don't care so much about table manners in a formal sense because who among us knows what fork to use at a fancy restaurant. I mean issues more like kids eating so fast or so loud/smacky, scraping teeth on forks and spoons, etc. Also, despite our efforts to include them in meal planning, present a range of safe options at the table, my oldest will still grumble about the meal we've made, roll eyes, or act generally put out if it isn't one of the (VERY FEW) acceptable meals for her. Will this ever end?</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>No. It won’t ever end. Well, it will end with all of our deaths. </p><p><strong>Corinne</strong></p><p>Wow, really going there. Just to remind everyone out there, everything will end at some point.</p><p><strong>Virginia</strong></p><p>There is a sweet release. But I mean, bottom line, my kids are the same ages, almost six and almost ten. I’m right there with you. It has not ended for me yet. We are working through things like no feet on the table. We are working through things like sitting in your chair while chewing. The eating so fast, the mess, the scraping, all of this. We discovered the other day that we can make weird noises with straws. Like, it’s just never ending.  </p><p>Melinda has <a href="https://melindawmoyer.substack.com/p/why-kids-have-terrible-table-manners" target="_blank">a great piece</a> that she wrote about why table manners are not really age appropriate for kids a lot of the time. Of course, you are working towards this goal and you are modeling table manners yourself, hopefully. But we have to adjust some expectations about what what we will get out of them in terms of behavior at the table. </p><p>She did a lot of really interesting reporting. A lot of it is that sitting at the dinner table requires a fair bit of core strengths and motor planning and coordination. If you think about it, just sitting upright in a chair and like moving your fork around and your plate around, and kids, especially at dinner, later in the day, they’re tired, they just don’t have it together in terms of coordinated physical movements at that point in the day. And when you think about how many adults would rather eat on their couch in front of the TV, I think that’s a relatable concept. I also lack core strength by 7pm. So that’s one big piece of it. </p><p>I think the other big piece is if there is anxiety over what’s for dinner or that’s feeling high pressure in any way, then like you’re going to see the behavior, the manners, kind of go out the window as they’re responding to that. So it’s a good opportunity to check the other dynamics about what’s happening. But mostly, it’s just awful. And I’m sorry. And I’m there with you. That’s what I’ve got.</p><p><strong>Corinne</strong></p><p>Yeah, I was trying to think of strategies that parents could use to steel themselves for, like how annoying it is. Like, is it more annoying to you because you’re really tired and hungry? </p><p><strong>Virginia</strong></p><p>Yeah, absolutely. </p><p><strong>Corinne</strong></p><p>Could you have a snack or wear ear plugs? Is that so awful?</p><p><strong>Virginia</strong></p><p>I think those are both great ideas. I would also say, if there’s an adult who’s more triggered by the visual of how the kids eat, have that person not sit facing the children. Rethink your seating. Because what often happens is the parents start micromanaging how the kid is eating and then that just makes it all worse, right? You’re fussing at them to put their cup here or keeping syrup on the plate is a big one, all of this stuff. Finding ways to rearrange your seating a little bit, so you’re not having to look at it, is helpful. </p><p>I think parents really overestimate how long kids will sit at the table. I think it’s really normal for kids until they’re pretty old, unless they are very food motivated children and it’s like their favorite meal, to not want to spend that long at dinner. A 15 minute meal is quite an accomplishment, honestly. So that can help. And we have a no feet on the table rule. Like that seems fine. I think that’s a reasonable boundary have.</p><p><strong>Corinne</strong></p><p>And when that comes up, you’re just reminding everyone that this rule exists.</p><p><strong>Virginia</strong></p><p>Just remind everyone that we have to take our feet off the table. But just know that you are going to be saying it forever.</p><p>It’s also because some of the customs don’t make any sense to kids, right? You’re trying to teach them this whole language that they don’t know. They don’t know why it bothers people. Kids aren’t grossed out by their own feet. So they don’t understand why that would be a problem. It is this very abstract thing you’re trying to explain. That’s all I got. It’s terrible.</p><p>I will read the next question. </p><blockquote><p><em><strong>Yesterday my son (9) asked for Honey Nut Cheerios, but I generally buy regular Cheerios. My husband told him to add honey to his cereal and he thought that was pretty great. I did too. But the next day he asked why we can't just buy Honey Nut Cheerios. He said that having honey with cereal was the same as just buying Honey Nut Cheerios. I didn't have a good answer for him. I told him the truth is that I don't buy sugar cereals because my parents didn't buy sugar cereals except for treats. If I'm being honest, I also have in my head that starting off the day with too much sugar isn't good and will make him "crash" at school/ camp. When we are on vacation I let him choose any cereal he wants to keep at the grandparents' house, probably creating a scarcity situation for him. I bake and we have plenty of sugar items in the house, but somehow this is a food rule I can't get rid of and not sure if I should, because it seems so  unhealthy. Which I know is diet culture, but just can't get past it. How do I set food limits with my son when I can't even defend them!?! Is it ever ok to limit or restrict the types of food allowed?</strong></em></p></blockquote><p><strong>Corinne</strong></p><p>Well. Your son makes a pretty good point.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 20 Jul 2023 09:00:07 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>It's time for your July Indulgence Gospel! Corinne is here. We’re getting into power lifting, sugar-y breakfast cereals, long hair rules and lots of fat swim talk</strong>.  </p><p>If you are already a paid subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and <a href="http://patreon.com/virginiasolesmith" target="_blank">on the Burnt Toast Patreon</a>.</p><p>If you are not a paid subscriber, you'll only get the first chunk. <strong>To hear the whole conversation or read the whole transcript, you'll need to become </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber</a></strong><strong>.</strong></p><p>Also, don't forget to <a href="https://bit.ly/m/virginiasolesmith" target="_blank">order</a> <a href="https://patreon.com/posts/140039279" target="_blank">Fat Talk: Parenting In the Age of Diet Culture</a>! Get<strong><a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank"> your signed copy now </a></strong><strong>from Split Rock Books (they ship anywhere in the USA).</strong> You can also order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere you like to buy books. (Or get the <a href="https://www.amazon.co.uk/Fat-Talk-Coming-diet-culture/dp/1804183105/ref=sr_1_1?crid=3SEALPO8ZWPJM&keywords=fat+talk+virginia+sole+smith&qid=1676540662&sprefix=fat+talk+virginia,aps,66&sr=8-1" target="_blank">UK edition</a> or the <a href="https://bit.ly/fattalklibrofm" target="_blank">audiobook</a>!) </p><p><em>Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctors, or any kind of health care providers. The conversation you're about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><p>---</p><p><strong>Virginia</strong></p><p>You’re listening to Burnt Toast. This is the podcast about diet culture, anti fat bias parenting and health. I’m Virginia Sole-Smith I also write the Burnt Toast newsletter.</p><p><strong>Corinne</strong></p><p>And I’m Corinne Fay. I work on Burnt Toast and run <a href="https://www.instagram.com/selltradeplus/" target="_blank">@selltradeplus</a> an Instagram account where you can buy and sell plus sized clothing.</p><p><strong>Virginia</strong></p><p>It is time for your July Indulgence gospel. We have a whole bunch of your questions. I also have a really good hate mail to read and a really good butter.</p><p><strong>Corinne</strong></p><p>This is also a paywalled episode. That means to hear the whole thing, you’ll need to be a paid subscriber. It’s just $5 a month or $50 for the year.</p><p><strong>Virginia</strong></p><p>And a quick disclaimer as we are getting going here: We have a live studio audience today. My five year old is home because camp was closed because we have like crazy flooding in the Hudson Valley today. We are safe, we are just stuck at home. So she’s here. She is listening to Melon’s House Party which is a competing podcast she’s choosing to listen to right now.</p><p><strong>Corinne</strong></p><p>Probably superior. </p><p><strong>Virginia</strong></p><p>There’s a talking couch, we don’t have that. So we may have a few interruptions and/or background noise because sometimes the episodes are very funny. </p><p><strong>Corinne</strong></p><p>Oh, amazing. </p><p><strong>Virginia</strong></p><p>But Corinne, you need to talk to us about weightlifting.</p><p><strong>Corinne</strong></p><p>Yes! So last weekend was my weightlifting meet, which I’ve been periodically talking about for months and months and months, it feels like. it went really well. I got second in my weight class and it was fun. It was really fun. </p><p>I was so glad I had <a href="https://cassiniemann.com/" target="_blank">a coach</a> guiding me through. And as a full adult approaching middle age if not fully middle aged, I just don’t have a lot of occasions in my life where I’m that nervous. I was like, Oh, I feel like I’m going to the airport. That’s what it feels like in my body right now. </p><p><strong>Virginia</strong></p><p>Oh, I get that. I get that for sure. The only thing I have is when I do public speaking because there are so many logistics. It’s not even the actually getting up and doing the thing, but it’s the what are you wearing? What time do you have to be there? Will you be on time? Will something go wrong?</p><p><strong>Corinne</strong></p><p>And what if I get up there and I throw up or something?</p><p>The way it works is you do these three lifts: Squat, bench press, and deadlift. They do them in flights. So, I had to get there at 8 but I wasn’t going to be even doing my first lift until like 11:30. So I just had a few hours of am I going to start crying or vomiting? I felt really weird.</p><p><strong>Virginia</strong></p><p>So what did you do? Did you sit and watch other people and feel nervous?</p><p><strong>Corinne</strong></p><p>Yeah, I watched other people just to try and prepare myself, psych myself up. And I sat and looked at my phone, you know, just the stuff you do to try to calm yourself down. But you start warming up at a certain point, and as soon as I started warming up I just started pouring sweat.</p><p><strong>Virginia</strong></p><p>I mean, that seems appropriate.</p><p><strong>Corinne</strong></p><p>Yeah. I mean, I was exerting myself. But also I was like, Oh, I’m really nervous and I’m just dumping sweat. I think if I had to do it again, I feel like I should have like, eaten more in that time. </p><p><strong>Virginia</strong></p><p>That makes sense.</p><p><strong>Corinne</strong></p><p>Because I was just so nervous. But it did end up just going really well even despite that.</p><p><strong>Virginia</strong></p><p>And you said “next time!”</p><p><strong>Corinne</strong></p><p>Yeah. Yeah, I would do it again.</p><p><strong>Virginia</strong></p><p>That was one of the most asked questions as we were gathering questions: How was the meet and will she do another one?</p><p><strong>Corinne</strong></p><p>Yeah, it was really fun. It was so cool to see other people doing the same thing. And there were definitely other fat bodies or larger bodies.</p><p><strong>Virginia</strong></p><p>That’s really powerful.</p><p><strong>Corinne</strong></p><p>And there was also a good audience. I had a bunch of friends come, my mom came.</p><p><strong>Virginia</strong></p><p>Oh, nice.</p><p>And you also had your fat pool party! I would like an update on that. </p><p><strong>Corinne</strong></p><p>Yes, we did fat swim! It was really fun. My main complaint about it is that it wasn’t long enough. I could only rent the pool for two hours and two hours felt like I was just starting to get to know the people that I didn’t know. Maybe next time I would plan something for after. But yeah, it was really fun. And also a good reminder that even if you live somewhere where you feel like it’s small and like you know everyone, there’s always people you don’t know. </p><p><strong>Virginia</strong></p><p>And there are people in your community who are probably so grateful that that happened and they could go to it. Do you know what I mean? We hear so often, how do I make that community? Or how do I find fat friends? This is a gift. </p><p>Oh and I was going to ask about your swimsuit!</p><p><strong>Corinne</strong></p><p>Okay, so that photo is actually not from fat swim. It was just from being fat at a pool with a friend.</p><p><strong>Virginia</strong></p><p>It was technically fat swim.</p><p><strong>Corinne</strong></p><p>Yes. It’s a picture of me and my friend, I’m wearing a <a href="https://www.goodamerican.com/products/always-fits-tank-chartrusse001" target="_blank">bright</a> <a href="https://www.goodamerican.com/products/always-fits-boy-shorts-chartrusse001" target="_blank">green</a> swimsuit and she’s wearing a pink swimsuit. And both of the swimsuits are from Good American.<a href="https://virginiasolesmith.substack.com/p/i-dont-let-my-son-eat-honey-nut-cheerios?utm_source=publication-search#footnote-1-135237931" target="_blank">1</a></p><p><strong>Virginia</strong></p><p>Oh, wow. </p><p><strong>Corinne</strong></p><p>Which, I’m a little like sorry about the Kardashians, but they’re good.</p><p><strong>Virginia</strong></p><p>The colors are amazing! </p><p><strong>Corinne</strong></p><p>Good colors. They’re a knockoff of that Youswim brand that has that kind of crinkly material which is so nice. But I feel like Good American’s sizing is better.<a href="https://virginiasolesmith.substack.com/p/i-dont-let-my-son-eat-honey-nut-cheerios?utm_source=publication-search#footnote-2-135237931" target="_blank">2</a> They also have a ton of styles. I’m wearing a <a href="https://www.goodamerican.com/products/always-fits-tank-chartrusse001" target="_blank">cami</a> style top. There’s a more <a href="https://www.goodamerican.com/products/always-fits-scoop-top-chartrusse001" target="_blank">bra</a> style there. There are just tons. There’s a <a href="https://www.goodamerican.com/products/always-fits-mini-dress-hawaiian-pink001" target="_blank">dress</a> thing, which we’ll talk about later.</p><p><strong>Virginia</strong></p><p>Talk to me about level of boob support, because this is my constant struggle with swimwear.</p><p><strong>Corinne</strong></p><p>I posted that photo on Instagram and I got a lot of people replying being like, “wow, these bottoms actually look high waisted!” and the bottoms are really high waisted. But for me, the problem is usually the top not the bottom. There’s no support beyond just the thing. But I will say, my friend in the photo, <a href="https://robynafrank.com/" target="_blank">Robyn A. Frank, amazing painter</a>, has really large breasts and seems to be comfortably wearing it. I wouldn’t mind an extra inch or two of length.</p><p><strong>Virginia</strong></p><p>Always! Just another inch or two! Would it be that hard? </p><p><strong>Corinne</strong></p><p>I know. If you look at it, it almost like looks like I’m wearing a full like one piece. It almost overlaps. But I want the fabric to go under my boobs and not just over it.</p><p><strong>Virginia</strong></p><p>I always just want the neckline to come up a little bit higher. You don’t want every swimsuit to be a full cleavage experience.</p><p><strong>Corinne</strong></p><p>A little turtleneck!</p><p><strong>Virginia</strong></p><p>Or just like crewneck! I don’t know. </p><p><strong>Corinne</strong></p><p>Yeah. We have more swim questions coming up, so maybe this is the wrong time to talk about it, but the other thing I’ve been discovering this summer is that I really like a long-sleeve swimsuit. You don’t have to wear sunscreen! </p><p><strong>Virginia</strong></p><p>Well, we will get into that when we get to the swim questions. But I feel like you’re having such a fun summer with your meets and your pool parties. </p><p><strong>Corinne</strong></p><p>It has been a good summer. How’s your summer going?</p><p><strong>Virginia</strong></p><p>I’m a little bit of a puddle today because we dropped my nine year old off at sleepaway camp yesterday for the first time. She’s gone for two weeks. I’m so excited for her. She is ready. She’s jazzed. She’s gonna have a great time. And I feel like I have a celebrity crush. I keep checking the website where they upload photos to see if there are any photos. It’s like just lunchtime on her first day. There are no photos yet. I’m like maybe they will post some breakfast pictures?</p><p><strong>Corinne</strong></p><p>Oh my gosh, this is so cute.</p><p><strong>Virginia</strong></p><p>I’m stalking my own child on the internet.</p><p><strong>Corinne</strong></p><p>I have so many questions about this. How far away is she? Does she have friends there?</p><p><strong>Virginia</strong></p><p>Yes, it’s about an hour and a half away. It’s in the Catskills and we picked it because my friend <a href="https://open.substack.com/users/1441468-melinda-wenner-moyer?utm_source=mentions" target="_blank">Melinda Wenner Moyer</a> who writes <a href="https://open.substack.com/pub/melindawmoyer" target="_blank">Is My Kid the Asshole?</a>, our daughters are really good friends. So her daughter is going and then another really good friend of theirs, whose mom is also our best friend. So we picked it to send the three girls together and they are in a cabin together.</p><p>And we got there in time. They all got top bunks. I mean, you talked about your pre-meet anxiety, my anxiety about whether we would realize this vision of three top bunks in the cabin. You don’t even know. Like the parent text threads about what time we should leave and do we have time to stop for lunch?</p><p><strong>Corinne</strong></p><p>Oh my gosh.</p><p><strong>Virginia</strong></p><p>Anyway, they all got top bunks. And I think they’re going to have a good time. But yeah, it’s big for me to have her be away for two weeks. But then fortunately, my younger child’s camp was closed today. And I have her right here in the room with me. So I am still very much with with a child.</p><p>Alright, we’re going to do some questions. </p><p><strong>Corinne</strong></p><p>So here’s the first question.</p><blockquote><p><em><strong>I'd love some thoughts on the relationship between diet culture and table manners. My kids are 6 and 9 and my partner really struggles with mouth noises (just to set the... table for you) and I feel like table manners are still a major pain point at dinner time. I don't care so much about table manners in a formal sense because who among us knows what fork to use at a fancy restaurant. I mean issues more like kids eating so fast or so loud/smacky, scraping teeth on forks and spoons, etc. Also, despite our efforts to include them in meal planning, present a range of safe options at the table, my oldest will still grumble about the meal we've made, roll eyes, or act generally put out if it isn't one of the (VERY FEW) acceptable meals for her. Will this ever end?</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>No. It won’t ever end. Well, it will end with all of our deaths. </p><p><strong>Corinne</strong></p><p>Wow, really going there. Just to remind everyone out there, everything will end at some point.</p><p><strong>Virginia</strong></p><p>There is a sweet release. But I mean, bottom line, my kids are the same ages, almost six and almost ten. I’m right there with you. It has not ended for me yet. We are working through things like no feet on the table. We are working through things like sitting in your chair while chewing. The eating so fast, the mess, the scraping, all of this. We discovered the other day that we can make weird noises with straws. Like, it’s just never ending.  </p><p>Melinda has <a href="https://melindawmoyer.substack.com/p/why-kids-have-terrible-table-manners" target="_blank">a great piece</a> that she wrote about why table manners are not really age appropriate for kids a lot of the time. Of course, you are working towards this goal and you are modeling table manners yourself, hopefully. But we have to adjust some expectations about what what we will get out of them in terms of behavior at the table. </p><p>She did a lot of really interesting reporting. A lot of it is that sitting at the dinner table requires a fair bit of core strengths and motor planning and coordination. If you think about it, just sitting upright in a chair and like moving your fork around and your plate around, and kids, especially at dinner, later in the day, they’re tired, they just don’t have it together in terms of coordinated physical movements at that point in the day. And when you think about how many adults would rather eat on their couch in front of the TV, I think that’s a relatable concept. I also lack core strength by 7pm. So that’s one big piece of it. </p><p>I think the other big piece is if there is anxiety over what’s for dinner or that’s feeling high pressure in any way, then like you’re going to see the behavior, the manners, kind of go out the window as they’re responding to that. So it’s a good opportunity to check the other dynamics about what’s happening. But mostly, it’s just awful. And I’m sorry. And I’m there with you. That’s what I’ve got.</p><p><strong>Corinne</strong></p><p>Yeah, I was trying to think of strategies that parents could use to steel themselves for, like how annoying it is. Like, is it more annoying to you because you’re really tired and hungry? </p><p><strong>Virginia</strong></p><p>Yeah, absolutely. </p><p><strong>Corinne</strong></p><p>Could you have a snack or wear ear plugs? Is that so awful?</p><p><strong>Virginia</strong></p><p>I think those are both great ideas. I would also say, if there’s an adult who’s more triggered by the visual of how the kids eat, have that person not sit facing the children. Rethink your seating. Because what often happens is the parents start micromanaging how the kid is eating and then that just makes it all worse, right? You’re fussing at them to put their cup here or keeping syrup on the plate is a big one, all of this stuff. Finding ways to rearrange your seating a little bit, so you’re not having to look at it, is helpful. </p><p>I think parents really overestimate how long kids will sit at the table. I think it’s really normal for kids until they’re pretty old, unless they are very food motivated children and it’s like their favorite meal, to not want to spend that long at dinner. A 15 minute meal is quite an accomplishment, honestly. So that can help. And we have a no feet on the table rule. Like that seems fine. I think that’s a reasonable boundary have.</p><p><strong>Corinne</strong></p><p>And when that comes up, you’re just reminding everyone that this rule exists.</p><p><strong>Virginia</strong></p><p>Just remind everyone that we have to take our feet off the table. But just know that you are going to be saying it forever.</p><p>It’s also because some of the customs don’t make any sense to kids, right? You’re trying to teach them this whole language that they don’t know. They don’t know why it bothers people. Kids aren’t grossed out by their own feet. So they don’t understand why that would be a problem. It is this very abstract thing you’re trying to explain. That’s all I got. It’s terrible.</p><p>I will read the next question. </p><blockquote><p><em><strong>Yesterday my son (9) asked for Honey Nut Cheerios, but I generally buy regular Cheerios. My husband told him to add honey to his cereal and he thought that was pretty great. I did too. But the next day he asked why we can't just buy Honey Nut Cheerios. He said that having honey with cereal was the same as just buying Honey Nut Cheerios. I didn't have a good answer for him. I told him the truth is that I don't buy sugar cereals because my parents didn't buy sugar cereals except for treats. If I'm being honest, I also have in my head that starting off the day with too much sugar isn't good and will make him "crash" at school/ camp. When we are on vacation I let him choose any cereal he wants to keep at the grandparents' house, probably creating a scarcity situation for him. I bake and we have plenty of sugar items in the house, but somehow this is a food rule I can't get rid of and not sure if I should, because it seems so  unhealthy. Which I know is diet culture, but just can't get past it. How do I set food limits with my son when I can't even defend them!?! Is it ever ok to limit or restrict the types of food allowed?</strong></em></p></blockquote><p><strong>Corinne</strong></p><p>Well. Your son makes a pretty good point.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] &quot;I Don&apos;t Let My Son Eat Honey Nut Cheerios.&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:05:00</itunes:duration>
      <itunes:summary>It&apos;s time for your July Indulgence Gospel! Corinne is here. We’re getting into power lifting, sugar-y breakfast cereals, long hair rules and lots of fat swim talk.  If you are already a paid subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and on the Burnt Toast Patreon.If you are not a paid subscriber, you&apos;ll only get the first chunk. To hear the whole conversation or read the whole transcript, you&apos;ll need to become a paid Burnt Toast subscriber.Also, don&apos;t forget to order Fat Talk: Parenting In the Age of Diet Culture! Get your signed copy now from Split Rock Books (they ship anywhere in the USA). You can also order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, Kobo or anywhere you like to buy books. (Or get the UK edition or the audiobook!) Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctors, or any kind of health care providers. The conversation you&apos;re about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!---VirginiaYou’re listening to Burnt Toast. This is the podcast about diet culture, anti fat bias parenting and health. I’m Virginia Sole-Smith I also write the Burnt Toast newsletter.CorinneAnd I’m Corinne Fay. I work on Burnt Toast and run @selltradeplus an Instagram account where you can buy and sell plus sized clothing.VirginiaIt is time for your July Indulgence gospel. We have a whole bunch of your questions. I also have a really good hate mail to read and a really good butter.CorinneThis is also a paywalled episode. That means to hear the whole thing, you’ll need to be a paid subscriber. It’s just $5 a month or $50 for the year.VirginiaAnd a quick disclaimer as we are getting going here: We have a live studio audience today. My five year old is home because camp was closed because we have like crazy flooding in the Hudson Valley today. We are safe, we are just stuck at home. So she’s here. She is listening to Melon’s House Party which is a competing podcast she’s choosing to listen to right now.CorinneProbably superior. VirginiaThere’s a talking couch, we don’t have that. So we may have a few interruptions and/or background noise because sometimes the episodes are very funny. CorinneOh, amazing. VirginiaBut Corinne, you need to talk to us about weightlifting.CorinneYes! So last weekend was my weightlifting meet, which I’ve been periodically talking about for months and months and months, it feels like. it went really well. I got second in my weight class and it was fun. It was really fun. I was so glad I had a coach guiding me through. And as a full adult approaching middle age if not fully middle aged, I just don’t have a lot of occasions in my life where I’m that nervous. I was like, Oh, I feel like I’m going to the airport. That’s what it feels like in my body right now. VirginiaOh, I get that. I get that for sure. The only thing I have is when I do public speaking because there are so many logistics. It’s not even the actually getting up and doing the thing, but it’s the what are you wearing? What time do you have to be there? Will you be on time? Will something go wrong?CorinneAnd what if I get up there and I throw up or something?The way it works is you do these three lifts: Squat, bench press, and deadlift. They do them in flights. So, I had to get there at 8 but I wasn’t going to be even doing my first lift until like 11:30. So I just had a few hours of am I going to start crying or vomiting? I felt really weird.VirginiaSo what did you do? Did you sit and watch other people and feel nervous?CorinneYeah, I watched other people just to try and prepare myself, psych myself up. And I sat and looked at my phone, you know, just the stuff you do to try to calm yourself down. But you start warming up at a certain point, and as soon as I started warming up I just started pouring sweat.VirginiaI mean, that seems appropriate.CorinneYeah. I mean, I was exerting myself. But also I was like, Oh, I’m really nervous and I’m just dumping sweat. I think if I had to do it again, I feel like I should have like, eaten more in that time. VirginiaThat makes sense.CorinneBecause I was just so nervous. But it did end up just going really well even despite that.VirginiaAnd you said “next time!”CorinneYeah. Yeah, I would do it again.VirginiaThat was one of the most asked questions as we were gathering questions: How was the meet and will she do another one?CorinneYeah, it was really fun. It was so cool to see other people doing the same thing. And there were definitely other fat bodies or larger bodies.VirginiaThat’s really powerful.CorinneAnd there was also a good audience. I had a bunch of friends come, my mom came.VirginiaOh, nice.And you also had your fat pool party! I would like an update on that. CorinneYes, we did fat swim! It was really fun. My main complaint about it is that it wasn’t long enough. I could only rent the pool for two hours and two hours felt like I was just starting to get to know the people that I didn’t know. Maybe next time I would plan something for after. But yeah, it was really fun. And also a good reminder that even if you live somewhere where you feel like it’s small and like you know everyone, there’s always people you don’t know. VirginiaAnd there are people in your community who are probably so grateful that that happened and they could go to it. Do you know what I mean? We hear so often, how do I make that community? Or how do I find fat friends? This is a gift. Oh and I was going to ask about your swimsuit!CorinneOkay, so that photo is actually not from fat swim. It was just from being fat at a pool with a friend.VirginiaIt was technically fat swim.CorinneYes. It’s a picture of me and my friend, I’m wearing a bright green swimsuit and she’s wearing a pink swimsuit. And both of the swimsuits are from Good American.1VirginiaOh, wow. CorinneWhich, I’m a little like sorry about the Kardashians, but they’re good.VirginiaThe colors are amazing! CorinneGood colors. They’re a knockoff of that Youswim brand that has that kind of crinkly material which is so nice. But I feel like Good American’s sizing is better.2 They also have a ton of styles. I’m wearing a cami style top. There’s a more bra style there. There are just tons. There’s a dress thing, which we’ll talk about later.VirginiaTalk to me about level of boob support, because this is my constant struggle with swimwear.CorinneI posted that photo on Instagram and I got a lot of people replying being like, “wow, these bottoms actually look high waisted!” and the bottoms are really high waisted. But for me, the problem is usually the top not the bottom. There’s no support beyond just the thing. But I will say, my friend in the photo, Robyn A. Frank, amazing painter, has really large breasts and seems to be comfortably wearing it. I wouldn’t mind an extra inch or two of length.VirginiaAlways! Just another inch or two! Would it be that hard? CorinneI know. If you look at it, it almost like looks like I’m wearing a full like one piece. It almost overlaps. But I want the fabric to go under my boobs and not just over it.VirginiaI always just want the neckline to come up a little bit higher. You don’t want every swimsuit to be a full cleavage experience.CorinneA little turtleneck!VirginiaOr just like crewneck! I don’t know. CorinneYeah. We have more swim questions coming up, so maybe this is the wrong time to talk about it, but the other thing I’ve been discovering this summer is that I really like a long-sleeve swimsuit. You don’t have to wear sunscreen! VirginiaWell, we will get into that when we get to the swim questions. But I feel like you’re having such a fun summer with your meets and your pool parties. CorinneIt has been a good summer. How’s your summer going?VirginiaI’m a little bit of a puddle today because we dropped my nine year old off at sleepaway camp yesterday for the first time. She’s gone for two weeks. I’m so excited for her. She is ready. She’s jazzed. She’s gonna have a great time. And I feel like I have a celebrity crush. I keep checking the website where they upload photos to see if there are any photos. It’s like just lunchtime on her first day. There are no photos yet. I’m like maybe they will post some breakfast pictures?CorinneOh my gosh, this is so cute.VirginiaI’m stalking my own child on the internet.CorinneI have so many questions about this. How far away is she? Does she have friends there?VirginiaYes, it’s about an hour and a half away. It’s in the Catskills and we picked it because my friend Melinda Wenner Moyer who writes Is My Kid the Asshole?, our daughters are really good friends. So her daughter is going and then another really good friend of theirs, whose mom is also our best friend. So we picked it to send the three girls together and they are in a cabin together.And we got there in time. They all got top bunks. I mean, you talked about your pre-meet anxiety, my anxiety about whether we would realize this vision of three top bunks in the cabin. You don’t even know. Like the parent text threads about what time we should leave and do we have time to stop for lunch?CorinneOh my gosh.VirginiaAnyway, they all got top bunks. And I think they’re going to have a good time. But yeah, it’s big for me to have her be away for two weeks. But then fortunately, my younger child’s camp was closed today. And I have her right here in the room with me. So I am still very much with with a child.Alright, we’re going to do some questions. CorinneSo here’s the first question.I&apos;d love some thoughts on the relationship between diet culture and table manners. My kids are 6 and 9 and my partner really struggles with mouth noises (just to set the... table for you) and I feel like table manners are still a major pain point at dinner time. I don&apos;t care so much about table manners in a formal sense because who among us knows what fork to use at a fancy restaurant. I mean issues more like kids eating so fast or so loud/smacky, scraping teeth on forks and spoons, etc. Also, despite our efforts to include them in meal planning, present a range of safe options at the table, my oldest will still grumble about the meal we&apos;ve made, roll eyes, or act generally put out if it isn&apos;t one of the (VERY FEW) acceptable meals for her. Will this ever end?VirginiaNo. It won’t ever end. Well, it will end with all of our deaths. CorinneWow, really going there. Just to remind everyone out there, everything will end at some point.VirginiaThere is a sweet release. But I mean, bottom line, my kids are the same ages, almost six and almost ten. I’m right there with you. It has not ended for me yet. We are working through things like no feet on the table. We are working through things like sitting in your chair while chewing. The eating so fast, the mess, the scraping, all of this. We discovered the other day that we can make weird noises with straws. Like, it’s just never ending.  Melinda has a great piece that she wrote about why table manners are not really age appropriate for kids a lot of the time. Of course, you are working towards this goal and you are modeling table manners yourself, hopefully. But we have to adjust some expectations about what what we will get out of them in terms of behavior at the table. She did a lot of really interesting reporting. A lot of it is that sitting at the dinner table requires a fair bit of core strengths and motor planning and coordination. If you think about it, just sitting upright in a chair and like moving your fork around and your plate around, and kids, especially at dinner, later in the day, they’re tired, they just don’t have it together in terms of coordinated physical movements at that point in the day. And when you think about how many adults would rather eat on their couch in front of the TV, I think that’s a relatable concept. I also lack core strength by 7pm. So that’s one big piece of it. I think the other big piece is if there is anxiety over what’s for dinner or that’s feeling high pressure in any way, then like you’re going to see the behavior, the manners, kind of go out the window as they’re responding to that. So it’s a good opportunity to check the other dynamics about what’s happening. But mostly, it’s just awful. And I’m sorry. And I’m there with you. That’s what I’ve got.CorinneYeah, I was trying to think of strategies that parents could use to steel themselves for, like how annoying it is. Like, is it more annoying to you because you’re really tired and hungry? VirginiaYeah, absolutely. CorinneCould you have a snack or wear ear plugs? Is that so awful?VirginiaI think those are both great ideas. I would also say, if there’s an adult who’s more triggered by the visual of how the kids eat, have that person not sit facing the children. Rethink your seating. Because what often happens is the parents start micromanaging how the kid is eating and then that just makes it all worse, right? You’re fussing at them to put their cup here or keeping syrup on the plate is a big one, all of this stuff. Finding ways to rearrange your seating a little bit, so you’re not having to look at it, is helpful. I think parents really overestimate how long kids will sit at the table. I think it’s really normal for kids until they’re pretty old, unless they are very food motivated children and it’s like their favorite meal, to not want to spend that long at dinner. A 15 minute meal is quite an accomplishment, honestly. So that can help. And we have a no feet on the table rule. Like that seems fine. I think that’s a reasonable boundary have.CorinneAnd when that comes up, you’re just reminding everyone that this rule exists.VirginiaJust remind everyone that we have to take our feet off the table. But just know that you are going to be saying it forever.It’s also because some of the customs don’t make any sense to kids, right? You’re trying to teach them this whole language that they don’t know. They don’t know why it bothers people. Kids aren’t grossed out by their own feet. So they don’t understand why that would be a problem. It is this very abstract thing you’re trying to explain. That’s all I got. It’s terrible.I will read the next question. Yesterday my son (9) asked for Honey Nut Cheerios, but I generally buy regular Cheerios. My husband told him to add honey to his cereal and he thought that was pretty great. I did too. But the next day he asked why we can&apos;t just buy Honey Nut Cheerios. He said that having honey with cereal was the same as just buying Honey Nut Cheerios. I didn&apos;t have a good answer for him. I told him the truth is that I don&apos;t buy sugar cereals because my parents didn&apos;t buy sugar cereals except for treats. If I&apos;m being honest, I also have in my head that starting off the day with too much sugar isn&apos;t good and will make him &quot;crash&quot; at school/ camp. When we are on vacation I let him choose any cereal he wants to keep at the grandparents&apos; house, probably creating a scarcity situation for him. I bake and we have plenty of sugar items in the house, but somehow this is a food rule I can&apos;t get rid of and not sure if I should, because it seems so  unhealthy. Which I know is diet culture, but just can&apos;t get past it. How do I set food limits with my son when I can&apos;t even defend them!?! Is it ever ok to limit or restrict the types of food allowed?CorinneWell. Your son makes a pretty good point.</itunes:summary>
      <itunes:subtitle>It&apos;s time for your July Indulgence Gospel! Corinne is here. We’re getting into power lifting, sugar-y breakfast cereals, long hair rules and lots of fat swim talk.  If you are already a paid subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and on the Burnt Toast Patreon.If you are not a paid subscriber, you&apos;ll only get the first chunk. To hear the whole conversation or read the whole transcript, you&apos;ll need to become a paid Burnt Toast subscriber.Also, don&apos;t forget to order Fat Talk: Parenting In the Age of Diet Culture! Get your signed copy now from Split Rock Books (they ship anywhere in the USA). You can also order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, Kobo or anywhere you like to buy books. (Or get the UK edition or the audiobook!) Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctors, or any kind of health care providers. The conversation you&apos;re about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!---VirginiaYou’re listening to Burnt Toast. This is the podcast about diet culture, anti fat bias parenting and health. I’m Virginia Sole-Smith I also write the Burnt Toast newsletter.CorinneAnd I’m Corinne Fay. I work on Burnt Toast and run @selltradeplus an Instagram account where you can buy and sell plus sized clothing.VirginiaIt is time for your July Indulgence gospel. We have a whole bunch of your questions. I also have a really good hate mail to read and a really good butter.CorinneThis is also a paywalled episode. That means to hear the whole thing, you’ll need to be a paid subscriber. It’s just $5 a month or $50 for the year.VirginiaAnd a quick disclaimer as we are getting going here: We have a live studio audience today. My five year old is home because camp was closed because we have like crazy flooding in the Hudson Valley today. We are safe, we are just stuck at home. So she’s here. She is listening to Melon’s House Party which is a competing podcast she’s choosing to listen to right now.CorinneProbably superior. VirginiaThere’s a talking couch, we don’t have that. So we may have a few interruptions and/or background noise because sometimes the episodes are very funny. CorinneOh, amazing. VirginiaBut Corinne, you need to talk to us about weightlifting.CorinneYes! So last weekend was my weightlifting meet, which I’ve been periodically talking about for months and months and months, it feels like. it went really well. I got second in my weight class and it was fun. It was really fun. I was so glad I had a coach guiding me through. And as a full adult approaching middle age if not fully middle aged, I just don’t have a lot of occasions in my life where I’m that nervous. I was like, Oh, I feel like I’m going to the airport. That’s what it feels like in my body right now. VirginiaOh, I get that. I get that for sure. The only thing I have is when I do public speaking because there are so many logistics. It’s not even the actually getting up and doing the thing, but it’s the what are you wearing? What time do you have to be there? Will you be on time? Will something go wrong?CorinneAnd what if I get up there and I throw up or something?The way it works is you do these three lifts: Squat, bench press, and deadlift. They do them in flights. So, I had to get there at 8 but I wasn’t going to be even doing my first lift until like 11:30. So I just had a few hours of am I going to start crying or vomiting? I felt really weird.VirginiaSo what did you do? Did you sit and watch other people and feel nervous?CorinneYeah, I watched other people just to try and prepare myself, psych myself up. And I sat and looked at my phone, you know, just the stuff you do to try to calm yourself down. But you start warming up at a certain point, and as soon as I started warming up I just started pouring sweat.VirginiaI mean, that seems appropriate.CorinneYeah. I mean, I was exerting myself. But also I was like, Oh, I’m really nervous and I’m just dumping sweat. I think if I had to do it again, I feel like I should have like, eaten more in that time. VirginiaThat makes sense.CorinneBecause I was just so nervous. But it did end up just going really well even despite that.VirginiaAnd you said “next time!”CorinneYeah. Yeah, I would do it again.VirginiaThat was one of the most asked questions as we were gathering questions: How was the meet and will she do another one?CorinneYeah, it was really fun. It was so cool to see other people doing the same thing. And there were definitely other fat bodies or larger bodies.VirginiaThat’s really powerful.CorinneAnd there was also a good audience. I had a bunch of friends come, my mom came.VirginiaOh, nice.And you also had your fat pool party! I would like an update on that. CorinneYes, we did fat swim! It was really fun. My main complaint about it is that it wasn’t long enough. I could only rent the pool for two hours and two hours felt like I was just starting to get to know the people that I didn’t know. Maybe next time I would plan something for after. But yeah, it was really fun. And also a good reminder that even if you live somewhere where you feel like it’s small and like you know everyone, there’s always people you don’t know. VirginiaAnd there are people in your community who are probably so grateful that that happened and they could go to it. Do you know what I mean? We hear so often, how do I make that community? Or how do I find fat friends? This is a gift. Oh and I was going to ask about your swimsuit!CorinneOkay, so that photo is actually not from fat swim. It was just from being fat at a pool with a friend.VirginiaIt was technically fat swim.CorinneYes. It’s a picture of me and my friend, I’m wearing a bright green swimsuit and she’s wearing a pink swimsuit. And both of the swimsuits are from Good American.1VirginiaOh, wow. CorinneWhich, I’m a little like sorry about the Kardashians, but they’re good.VirginiaThe colors are amazing! CorinneGood colors. They’re a knockoff of that Youswim brand that has that kind of crinkly material which is so nice. But I feel like Good American’s sizing is better.2 They also have a ton of styles. I’m wearing a cami style top. There’s a more bra style there. There are just tons. There’s a dress thing, which we’ll talk about later.VirginiaTalk to me about level of boob support, because this is my constant struggle with swimwear.CorinneI posted that photo on Instagram and I got a lot of people replying being like, “wow, these bottoms actually look high waisted!” and the bottoms are really high waisted. But for me, the problem is usually the top not the bottom. There’s no support beyond just the thing. But I will say, my friend in the photo, Robyn A. Frank, amazing painter, has really large breasts and seems to be comfortably wearing it. I wouldn’t mind an extra inch or two of length.VirginiaAlways! Just another inch or two! Would it be that hard? CorinneI know. If you look at it, it almost like looks like I’m wearing a full like one piece. It almost overlaps. But I want the fabric to go under my boobs and not just over it.VirginiaI always just want the neckline to come up a little bit higher. You don’t want every swimsuit to be a full cleavage experience.CorinneA little turtleneck!VirginiaOr just like crewneck! I don’t know. CorinneYeah. We have more swim questions coming up, so maybe this is the wrong time to talk about it, but the other thing I’ve been discovering this summer is that I really like a long-sleeve swimsuit. You don’t have to wear sunscreen! VirginiaWell, we will get into that when we get to the swim questions. But I feel like you’re having such a fun summer with your meets and your pool parties. CorinneIt has been a good summer. How’s your summer going?VirginiaI’m a little bit of a puddle today because we dropped my nine year old off at sleepaway camp yesterday for the first time. She’s gone for two weeks. I’m so excited for her. She is ready. She’s jazzed. She’s gonna have a great time. And I feel like I have a celebrity crush. I keep checking the website where they upload photos to see if there are any photos. It’s like just lunchtime on her first day. There are no photos yet. I’m like maybe they will post some breakfast pictures?CorinneOh my gosh, this is so cute.VirginiaI’m stalking my own child on the internet.CorinneI have so many questions about this. How far away is she? Does she have friends there?VirginiaYes, it’s about an hour and a half away. It’s in the Catskills and we picked it because my friend Melinda Wenner Moyer who writes Is My Kid the Asshole?, our daughters are really good friends. So her daughter is going and then another really good friend of theirs, whose mom is also our best friend. So we picked it to send the three girls together and they are in a cabin together.And we got there in time. They all got top bunks. I mean, you talked about your pre-meet anxiety, my anxiety about whether we would realize this vision of three top bunks in the cabin. You don’t even know. Like the parent text threads about what time we should leave and do we have time to stop for lunch?CorinneOh my gosh.VirginiaAnyway, they all got top bunks. And I think they’re going to have a good time. But yeah, it’s big for me to have her be away for two weeks. But then fortunately, my younger child’s camp was closed today. And I have her right here in the room with me. So I am still very much with with a child.Alright, we’re going to do some questions. CorinneSo here’s the first question.I&apos;d love some thoughts on the relationship between diet culture and table manners. My kids are 6 and 9 and my partner really struggles with mouth noises (just to set the... table for you) and I feel like table manners are still a major pain point at dinner time. I don&apos;t care so much about table manners in a formal sense because who among us knows what fork to use at a fancy restaurant. I mean issues more like kids eating so fast or so loud/smacky, scraping teeth on forks and spoons, etc. Also, despite our efforts to include them in meal planning, present a range of safe options at the table, my oldest will still grumble about the meal we&apos;ve made, roll eyes, or act generally put out if it isn&apos;t one of the (VERY FEW) acceptable meals for her. Will this ever end?VirginiaNo. It won’t ever end. Well, it will end with all of our deaths. CorinneWow, really going there. Just to remind everyone out there, everything will end at some point.VirginiaThere is a sweet release. But I mean, bottom line, my kids are the same ages, almost six and almost ten. I’m right there with you. It has not ended for me yet. We are working through things like no feet on the table. We are working through things like sitting in your chair while chewing. The eating so fast, the mess, the scraping, all of this. We discovered the other day that we can make weird noises with straws. Like, it’s just never ending.  Melinda has a great piece that she wrote about why table manners are not really age appropriate for kids a lot of the time. Of course, you are working towards this goal and you are modeling table manners yourself, hopefully. But we have to adjust some expectations about what what we will get out of them in terms of behavior at the table. She did a lot of really interesting reporting. A lot of it is that sitting at the dinner table requires a fair bit of core strengths and motor planning and coordination. If you think about it, just sitting upright in a chair and like moving your fork around and your plate around, and kids, especially at dinner, later in the day, they’re tired, they just don’t have it together in terms of coordinated physical movements at that point in the day. And when you think about how many adults would rather eat on their couch in front of the TV, I think that’s a relatable concept. I also lack core strength by 7pm. So that’s one big piece of it. I think the other big piece is if there is anxiety over what’s for dinner or that’s feeling high pressure in any way, then like you’re going to see the behavior, the manners, kind of go out the window as they’re responding to that. So it’s a good opportunity to check the other dynamics about what’s happening. But mostly, it’s just awful. And I’m sorry. And I’m there with you. That’s what I’ve got.CorinneYeah, I was trying to think of strategies that parents could use to steel themselves for, like how annoying it is. Like, is it more annoying to you because you’re really tired and hungry? VirginiaYeah, absolutely. CorinneCould you have a snack or wear ear plugs? Is that so awful?VirginiaI think those are both great ideas. I would also say, if there’s an adult who’s more triggered by the visual of how the kids eat, have that person not sit facing the children. Rethink your seating. Because what often happens is the parents start micromanaging how the kid is eating and then that just makes it all worse, right? You’re fussing at them to put their cup here or keeping syrup on the plate is a big one, all of this stuff. Finding ways to rearrange your seating a little bit, so you’re not having to look at it, is helpful. I think parents really overestimate how long kids will sit at the table. I think it’s really normal for kids until they’re pretty old, unless they are very food motivated children and it’s like their favorite meal, to not want to spend that long at dinner. A 15 minute meal is quite an accomplishment, honestly. So that can help. And we have a no feet on the table rule. Like that seems fine. I think that’s a reasonable boundary have.CorinneAnd when that comes up, you’re just reminding everyone that this rule exists.VirginiaJust remind everyone that we have to take our feet off the table. But just know that you are going to be saying it forever.It’s also because some of the customs don’t make any sense to kids, right? You’re trying to teach them this whole language that they don’t know. They don’t know why it bothers people. Kids aren’t grossed out by their own feet. So they don’t understand why that would be a problem. It is this very abstract thing you’re trying to explain. That’s all I got. It’s terrible.I will read the next question. Yesterday my son (9) asked for Honey Nut Cheerios, but I generally buy regular Cheerios. My husband told him to add honey to his cereal and he thought that was pretty great. I did too. But the next day he asked why we can&apos;t just buy Honey Nut Cheerios. He said that having honey with cereal was the same as just buying Honey Nut Cheerios. I didn&apos;t have a good answer for him. I told him the truth is that I don&apos;t buy sugar cereals because my parents didn&apos;t buy sugar cereals except for treats. If I&apos;m being honest, I also have in my head that starting off the day with too much sugar isn&apos;t good and will make him &quot;crash&quot; at school/ camp. When we are on vacation I let him choose any cereal he wants to keep at the grandparents&apos; house, probably creating a scarcity situation for him. I bake and we have plenty of sugar items in the house, but somehow this is a food rule I can&apos;t get rid of and not sure if I should, because it seems so  unhealthy. Which I know is diet culture, but just can&apos;t get past it. How do I set food limits with my son when I can&apos;t even defend them!?! Is it ever ok to limit or restrict the types of food allowed?CorinneWell. Your son makes a pretty good point.</itunes:subtitle>
      <itunes:explicit>false</itunes:explicit>
      <itunes:episodeType>full</itunes:episodeType>
      <itunes:episode>103</itunes:episode>
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      <guid isPermaLink="false">substack:post:134504083</guid>
      <title>The Problem Isn&apos;t Flaming Hot Cheetos, Part 2</title>
      <description><![CDATA[<p><strong>Welcome to Part 2 of our two-parter on Ultra Processed Foods! </strong>Virginia is chatting with <a href="http://www.laurathomasphd.co.uk/" target="_blank">Laura Thomas, PhD</a>, a Registered Nutritionist who specializes in responsive feeding and anti-diet, body affirming nutrition. Her work centers on helping parents and families end inter-generation dieting and body shame, and work towards a greater sense of embodiment and ease in their relationship with food. She runs the Substack and podcast <a href="https://open.substack.com/pub/laurathomas" target="_blank">Can I Have Another Snack?</a>, and is the author of two books; <em>Just Eat It</em> and <em>How to Just Eat It</em>.</p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber </a></strong><strong>to get all of Virginia's reporting and bonus subscriber-only episodes.</strong></p><p><em><strong>Disclaimer: </strong></em><em>Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><strong><a href="https://patreon.com/posts/140045054" target="_blank">Part 1 of this series </a></strong></p><p>Laura's <a href="https://laurathomas.substack.com/p/the-truth-about-ultra-processed-foods" target="_blank">three</a> <a href="https://laurathomas.substack.com/p/the-truth-about-ultra-processed-foods-04e" target="_blank">part</a> <a href="https://laurathomas.substack.com/p/the-truth-about-ultra-processed-foods-47e" target="_blank">series</a> on UPFs</p><p>Virginia on processed foods <a href="https://patreon.com/posts/140039151" target="_blank">here</a> and <a href="https://patreon.com/posts/140039187" target="_blank">there</a></p><p><a href="https://responsivefeedingpro.com/about-rft/" target="_blank">responsive feeding</a></p><p><a href="https://patreon.com/posts/140045099" target="_blank">episode with Naureen Hunani</a></p><p>Laura Thomas on <a href="https://laurathomas.substack.com/p/helping-kids-build-a-good-relationship" target="_blank">sugar</a></p><p><a href="https://patreon.com/posts/140039546" target="_blank">Michelle Obama’s</a> legacy on kids and food</p><p><em>FAT TALK</em> is out! O<a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">rder your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. You can also order the audio book from <a href="http://Libro.fm" target="_blank">Libro.fm</a> or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><h3><strong>Episode 102 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Okay, so we’re going to dive into some of your questions now, and Laura is going to help us think through all of this a little more.</p><blockquote><p><em><strong>Can our bodies really differentiate between ultra processed foods and less processed foods?</strong></em></p></blockquote><p><strong>Laura</strong></p><p>It just depends. I could go to the store and buy some shop bought cookies, right? They would be considered ultra processed. I could bake virtually the same cookies at home and they would be called processed cookies, but the way that my body responds is probably fairly similarly. </p><p><strong>Virginia</strong></p><p>Right. <strong>To your body, it’s all a cookie.</strong></p><p><strong>Laura</strong></p><p>Some of the pushback around ultra processed food from within the nutrition community is that the label of “ultra processed food” doesn’t tell us anything about the qualities of that food that can’t be explained by more traditional metrics that we would use within nutrition.</p><p>I’m thinking about things like energy density, intrinsic fiber, glycemic load, and added sugar. All these tools that we already have to determine how our body will respond to something can just as easily tell us how our bodies will respond. I don’t think there’s anything special about ultra processed food in and of itself, if a food has lower fiber regardless of whether it was made in a factory made or made in our house, it’s going to respond slightly differently in our bodies. <strong>It’s more about the overall properties of a food, rather than where it’s processed. </strong></p><p><strong>Virginia</strong></p><p>Your body is not like, “This is a Frito Lay product and I can tell because I’m having a different reaction.”</p><p><strong>Laura</strong></p><p>No, but it can be like, “well, this is an apple and therefore, it’s actually not going to provide me enough sustenance to keep going,” right? <strong>We have receptor cells in in our gastrointestinal tract that tell us about the nutrient density of the food. And spoiler, if you’re not eating enough food, it’s going to send that feedback</strong> and it’s going to start pumping out more hormones that ramp up your appetite because we don’t have enough. So, our bodies can tell foods apart to some extent, but that’s not exclusively processed versus ultra processed foods.</p><p><strong>Virginia</strong></p><p>That’s probably the thing bodies are least focused on, in a way. </p><p><strong>Laura</strong></p><p>Yeah, it’s like, “Is this meeting my needs.” </p><p><strong>Virginia</strong></p><blockquote><p><em><strong>Any links that you’ve come across in your research between ultra processed foods and mental health?</strong></em></p><p><strong>Laura</strong></p></blockquote><p>This is something that I didn’t go into specifically, but it’s something that I tangentially read around. <strong>Mental health is so multifaceted that it’s really difficult to tease apart what is the effect of our diet versus what is the effect of some of these other variables that mean that we are eating an ultra processed food diet in the first place.</strong> Does that make sense? Like, because we’re having to work three jobs to make ends meet and we don’t have time to cook a meal from scratch. Both of those things independently could have an impact on your mental health.</p><p><strong>Virginia</strong></p><p>Right. But it wouldn’t be because you’re eating the ultra processed food that you have the mental health outcome.</p><p><strong>Laura</strong></p><p>It might be because you’re having poor sleep. And the narrative is that we’re to blame for our mental health when we need to be really conscious of these broader structural influences over mental health.</p><p><strong>Virginia</strong></p><p>Super important. Okay, this person writes:</p><blockquote><p><em><strong>I have a kiddo with ARFID and almost all safe foods would be considered ultra processed foods. How much is too much of a single ultra processed food?</strong></em></p></blockquote><p><strong>Laura</strong></p><p>It’s really hard to say without having a bit more information there. But what I would say is that <strong>kids with ARFID can do really well with a fairly limited diet.</strong> I would always get it checked out with a pediatric dietitian, preferably one who specializes in <a href="https://responsivefeedingpro.com/about-rft/" target="_blank">responsive feeding</a> so that you can check for any gaps.</p><p>When it comes to kids who are neurodivergent or have feeding differences, their diets are never going to look like typical eaters. There are going to have to be accommodations made for that and I think there’s a little bit of grief bound up in that for parents. <strong>But those kids need accommodations and acceptance rather than stigma and being coerced or forced into feeding therapies that might actually cause more trauma and more harm.</strong></p><p>I know you did <a href="https://patreon.com/posts/140045099" target="_blank">an episode with Naureen Hunani</a> and she is the go-to person when it comes to feeding neurodivergent kids. So yeah, go listen to that. But I think you can do well on a fairly limited diet. If you’re worried, get it checked out with pediatric dietitian who can help you plug any gaps with supplements. And then think about a responsive plan for introducing new foods and that has to be child led as well.</p><p><strong>Virginia</strong></p><p>I will just also add—I don’t have a child with ARFID, but I do have a child with fairly significant feeding differences. And there are definitely times where there is one food that is making up most of the meals. But I have learned that anytime we get overly hung up on that food, we only add to the stress of that dynamic and push her further from us and risk making her feel incapable in some way that’s not helpful.</p><p><strong>My solution as a parent in this has usually been to really make peace and embrace whatever the food is, and make that our starting point, and then think about what can we add on?</strong> How can we make them feel like they have access to this safe food, and how can we add on to that versus worrying about limiting or creating guardrails around that food?</p><p><strong>Laura</strong></p><p>Yeah, that felt safety piece is so important.</p><p><strong>Virginia</strong></p><p>So important.</p><p>Okay, next reader question:</p><blockquote><p><em><strong>How much should we worry about added sugars and things like bread, pasta sauce, etc?</strong></em></p></blockquote><p>I think this is drilling into that gray area of the ultra processed food category where these are the foods we do really rely on and then we get worried about what the ultra processing might be doing to them.</p><p><strong>Laura</strong></p><p>I think this is tricky. I’m also <a href="https://laurathomas.substack.com/p/helping-kids-build-a-good-relationship" target="_blank">writing about sugar a lot</a> at the moment. So it’s the convergence of these two in my head. Because I don’t think there’s anything inherently wrong with picking a lower sugar pasta sauce or lower salt, provided that you’re not stressing about it and it’s not impacting the taste or flavor and you enjoy it. For example, if I’m going to be making a sauce out of a peanut butter, I might choose the one that doesn’t have added sugar or salt in it, because I’m going to be adding stuff anyway. </p><p><strong>Virginia</strong></p><p>And you want to control the flavor.</p><p><strong>Laura</strong></p><p>But if I’m straight up eating it, like, yeah, I’ll have the Jif. I don’t think there’s anything inherently wrong with looking at that if that doesn’t stress you out. If you’re newer to intuitive eating and that is going to be a bit of a headfuck, then leave it alone.</p><p>I can’t speak to the US, but in the UK, they did <a href="https://www.bmj.com/content/345/bmj.e7607" target="_blank">a really interesting study</a> where they compared ready prepared supermarket foods with recipes that were made at home using cookbooks written by chefs like Jamie Oliver and people like that. <strong>They found that storebought foods were lower in salt and saturated fat and higher in fiber than some of the things that we made at home.</strong></p><p><strong>Virginia</strong></p><p>Wow! Plot twist. Jamie Oliver did not love that, I bet. </p><p><strong>Laura</strong></p><p>Well, we do not love Jamie Oliver. </p><p><strong>Virginia</strong></p><p>No, we do not. </p><p><strong>Laura</strong></p><p>That’s a whole other podcast episode. What I would say is that putting pressure on the food industry to up the nutrition standards of foods like these common everyday foods—I don’t think that’s necessarily a bad thing. And it might overall contribute to population wellbeing without us each individually having to micromanage our own food and worry too much about the minutiae. Certainly in the UK, a lot of food companies are responding to that. So yeah, I don’t worry too much about that.</p><p>What about you? What are your thoughts on that?</p><p><strong>Virginia</strong></p><p>I never think about it at all. I was actually thinking about what I buy and —I have no idea. <strong>I honestly don’t read nutrition labels. Ever. I don’t find it useful to me.</strong> I think about how foods taste. I’m feeding a family where several people are fairly rigid about their brands. So, if it was lower sugar or more sugar, it wouldn’t matter. It wouldn’t be the thing that could decide it for me. I had stages in my life where I thought a lot more about it and it was always a gateway to restrictive thinking. So, for me, it’s much more helpful to just think about what I want to be eating and the flavor combination. And yeah, I may eat something and notice, oh, this tastes sweeter than I enjoy. But I don’t then look to see how much added sugar is in it.</p><p><strong>Laura</strong></p><p><strong>And I don’t, from a nutrition perspective, recommend that we get hung up on the minutiae of detail.</strong> And so yes, if that doesn’t feel good for you, definitely not. But if you’re more in a gentle nutrition place, or especially if you are managing a chronic condition where you have to think about these things—</p><p><strong>Virginia</strong></p><p>For sure, I don’t want to be dismissive of that. </p><p>I think my approach to gentle nutrition is thinking about foods that sound good and about overall variety, versus drilling into the numbers. That may not work for everybody, though.</p><p>The other piece of it for me is if you are not in a restrictive mindset around these foods, it kind of doesn’t matter what the numbers on them are because you’re both not restricting them and not eating “too much” of them, with all of the caveats around the concept of “too much.” Do you know what I mean? <strong>There’s not anything in my house where I’m like, “this is all like eat so it’s really important that I understand what it contains,” because I’m eating a lot of different things. </strong></p><p><strong>Laura</strong></p><p><strong>Yeah, I think if you’re overall getting some variety, whatever that looks like to you, then we don’t have to worry about these things in specific detail.</strong></p><p><strong>Virginia</strong></p><p>This person wrote:</p><blockquote><p><em><strong>What is the difference between ultra processed foods and processed foods? Is it just a health halo, but they are still convenience foods?</strong></em></p></blockquote><p>Which says to me that this person is now worrying about the entire category, or really both category 3 and 4, according to the NOVA System, and worrying that the less processed foods are <em>also</em> under a health halo and somehow should be avoided? I don’t know. Maybe I’m misreading the way they wrote this question. What do you think?</p><p><strong>Laura</strong></p><p>Well, I wonder if they are using the colloquial understanding of processed versus the NOVA nomenclature, whereby everything is processed. Like everything that you eat from scratch is processed. That’s what I wonder, is if some of the confusion was coming from there.</p><p><strong>Virginia</strong></p><p>It also sounds like they’re wondering like, “Okay, well, the just processed foods, the bread or the pasta sauce or what have you, is it just a health halo?” I’m picking up on a negative framing of the idea of convenience foods here. </p><p><strong>Laura</strong></p><p>The pasta sauce and bread that you’d buy from the supermarket would be ultra processed. And so you’re thinking the fear is around those foods specifically?</p><p><strong>Virginia</strong></p><p>She’s saying, "is it just a health halo, but they are still really convenience foods?” I guess my take is: It’s fine if they’re convenience foods. That doesn’t make them bad foods.</p><p><strong>Laura</strong></p><p>No, cutting down on labor and time and all the things, to me that’s a really valuable thing. <strong>Convenience is not synonymous with it’s going to cause cancer or whatever it is that they’re thinking about.</strong></p><p><strong>Virginia</strong></p><p>It’s making me think, too, the “health halo” concept is one that comes up a lot where people are using it to expose, like, “here’s a product that’s marketed as if it’s very healthy, but actually, it’s not healthy,” right? Like, that’s the concept of the health halo, that this is a food that is saying it’s low in cholesterol. It’s also just often misleading, like, they’ll put “low in cholesterol” on bananas, and you’re like, but who ever thought they were high cholesterol? Like, what are you talking about? </p><p><strong>Laura</strong></p><p>Like gluten-free water. </p><p><strong>Virginia</strong></p><p>Exactly. So, you’re right, that it’s a misleading health claim. But it doesn’t actually mean that the food is unhealthy. It just means they’re overstating certain aspects of it.</p><p><strong>Laura</strong></p><p><strong>I get frustrated with health halos not because they’re inherently good or bad foods or healthy or unhealthy, it’s the manipulation from the food industry</strong>. That annoys me. I’m being marketed to and I don’t like that. I don’t want that. It can be exploitative in that water doesn’t have gluten in it anyway, but now you’re putting a premium on it.</p><p>The other place that I see health halos is with like veggie straws for kids. A lot of kid foods. It’s not that there’s anything wrong with those foods, but they’re just chips. Let’s just call a spade a spade.</p><p><strong>Virginia</strong></p><p>Yeah, that’s helpful. Okay. So the next question is:</p><blockquote><p><em><strong>What is the impact of ultra processed foods on A1C and cholesterol? I truly believe that all foods fit, but I have to watch both of those numbers.</strong></em></p></blockquote><p><strong>Laura</strong></p><p>I didn’t research this specifically, but <a href="https://pubmed.ncbi.nlm.nih.gov/31105044/" target="_blank">there was an interesting study</a> that they did at the National Institutes of Health where they did a randomized control trial. It was only over two weeks, but they compared a group of people, I think it was 20 people total, so maybe 10 people on an ultra processed foods diet and 10 people on unprocessed diet, eating a lot of salads and stuff like that. Then they crossed them over and they swapped diets for two weeks. They looked at certain biomarkers from people after each arm of the trial. <strong>They found no difference in blood glucose response between an ultra processed or an unprocessed food diet.</strong></p><p>Now, there’s kind of a caveat because in the ultra processed food diet, they did supplement with fiber, which we know will help level out blood glucose levels. So, we don’t know exactly. But if you were overall getting a decent amount of fiber, if you’re combining foods that you know are going to affect your blood glucose level, like foods that are higher in carbohydrates with some fat and protein, again, thinking about that gentle nutrition aspect of things, then I think you’re going to be absolutely fine. </p><p><strong>And overall, what I would say when it comes to blood glucose management is that stress is one of the worst things.</strong> So if you’re stressing about the minute details about your food, I think it’s worth taking a step back, maybe working with an anti-diet nutritionist or dietitian, if you can access that. I also put together <a href="https://lcie.gumroad.com/" target="_blank">a guide to managing a whole different bunch of health conditions</a>, including high blood glucose.</p><p><strong>Virginia</strong></p><p>That sounds super helpful. I think your larger point about—and we’ve said this over and over—anytime you’re worried about a specific category of food’s impact on a specific aspect of your health, you’re probably missing a larger picture and discussion. One piece of the puzzle is not necessarily going to help with the overall puzzle. I think that’s really, really helpful to say. </p><p>Okay, the last question, which I really love is:</p><blockquote><p><em><strong>What’s the most useful thing you have learned in all of the incredibly extensive research you have done on this topic?</strong></em></p></blockquote><p><strong>Laura</strong></p><p>This is not a fact because it’s just my subjective opinion, but reading that statement from Carlos Monteiro about the role of ultra processed foods and that being the undoing of family meals just kind of blew my mind.</p><p><strong>Virginia</strong></p><p>I’ll never stop being mad, Laura.</p><p><strong>Laura</strong></p><p>It was so anti-science and so just “here’s my opinion.”</p><p>Virginia</p><p>I want to know how many children he has and how many nights a week he cooks dinner for them. That’s all I want to know.</p><p><strong>Laura</strong></p><p>And how many of them have feeding differences. </p><p><strong>Virginia</strong></p><p>Who is doing the labor of food in his household? Because I don’t believe it is Carlos.</p><p><strong>Laura</strong></p><p>So that was pretty startling to me. But just thinking again about the the huge sweeping sentiments in the way that ultra processed foods are reported. Like one of the titles in this big piece in <em>The Times</em> in in the UK was that “Britain’s diet is more deadly than COVID.” </p><p><strong>Virginia</strong></p><p>Oh, my. </p><p><strong>Laura</strong></p><p>And I was like, <em>The Times</em> fact checker was not in that day.</p><p><strong>Virginia</strong></p><p>No, they did not use a fact checker for that statement.</p><p><strong>Laura</strong></p><p>I think the other thing that I found really upsetting—this is the last one, I promise—is that <strong>the narrative and the conversation about ultra processed foods is being driven by elite white men in food. Like, they’re not scientists, necessarily. They’re not researchers. They’re not even reporters, a lot of the time. They’re just food guys</strong> and there’s one doctor guy. There’s a lot of conjecture and a lot of hyperbole. What frightens me more than anything is how these people are the people that we are entrusting reimagining the food system to. <strong>It’s really scary that we’re reimagining the food system in the mind of a privileged white guy.</strong></p><p><strong>Virginia</strong></p><p>This is Sam Kass, who was the Obamas’ private chef who then drove “Let’s Move” and <a href="https://patreon.com/posts/140039546" target="_blank">Michelle Obama’s entire fight against childhood obesity</a> all originated from her conversations with her thin white guy foodie friend/chef. That’s where a lot of this starts. </p><h3><strong>Butter</strong></h3><p><strong>Laura</strong></p><p>All right, so this time I have <a href="https://www.retroglowstudios.com/" target="_blank">party barre</a>. So party barre is a group fitness class I’ve been going to, which, usually hard pass. Since having my kid, I have a lot of pelvic stuff, like pelvic girdle pain still. So barre is one of the things that’s helpful. But doing it at home in my living room was feeling like a little inauspicious. So I found this this class, it’s local, and it’s party vibes for the whole class. They explicitly say on their website no body talk, no “you got to burn this to earn this” and none of that kind of verbiage. And they put up disco lights. They have string party lights that they put out, disco lights, they turn the lights down, and they play like the best music. So every week it’s themed some way, like Britney versus Justin. Last night it was like 90’s Boy bands. </p><p><strong>Virginia</strong></p><p>Oh my gosh!</p><p><strong>Laura</strong></p><p>It’s always just really fun. It’s it’s a little more intense than I would like but you can just kind of do your own thing and it’s super fun. So Party Barre, highly recommend if you’re in East London.</p><p><strong>Virginia</strong></p><p>I am jealous and would like a party barre to come to the Hudson Valley.</p><p>All right, my butter is just a classic summer butter, which is going to the local ice cream place with my kids. We all have our flavors and we look forward to it, like we go once or twice a week. And we’ve leveled up this year our dog—we have this insane pandemic puppy who’s now three and a half and finally becoming manageable. And she can now come with us to the ice cream place because we sit outside and she gets a vanilla cone and she’s the happiest creature on the planet. It’s just really fun.</p><p>Last weekend, my best friend Amy was visiting and we took the kids twice. We brought the dog with us one of the times, and I was like, this is great.</p><p>And just in the context of our whole conversation here, ice cream is ultra processed food, right? And the joy and connection we all feel having this ritual around our summer ice cream visits is, I think, incredibly good for all of our health in just so many ways.</p><p><strong>Laura</strong></p><p>It is! It’s so healing. They do not do ice cream bars quite like they do in the states over here. But there’s a place that I used to go to when I lived in Ithaca that had similar vibes and it’s just very like wholesome.</p><p><strong>Virginia</strong></p><p>Picnic tables and everyone is getting their ice cream.</p><p><strong>Laura</strong></p><p>I also feel like you’ve reached the apex of parenting, like I’m still at the stage where Avery will eat all the chocolate off the side of a Magnum and then just toss the ice cream. When do we get to the good part where you just sit and eat a bowl of ice cream?</p><p><strong>Virginia</strong></p><p>I should say straight out, taking little kids for ice cream is actually not a joyful experience to me. The amount of wet wipes you have to bring! I mean, we did it because I love ice cream. But I have so many pictures of my kids just covered, head to toe, in melted chocolate. It’s just a mess. So if that’s where you are, it’s totally fine to just bookmark this idea for a few summers from now. Just go on a date night to get your ice cream and don’t take your toddler, it’s fine. Not because they can’t have ice cream, but because it will be stressful for you.</p><p><strong>Laura</strong></p><p>We would just have it at home from the tub.</p><p><strong>Virginia</strong></p><p>But now that we have leveled up to five and nine and the dog can come too, it is really fun. </p><p><strong>Laura</strong></p><p>You’re living the dream, man. It’s good stuff. </p><p><strong>Virginia</strong></p><p>Laura, thank you. This was awesome. I love talking to you. Come back anytime, please.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 13 Jul 2023 09:00:56 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Welcome to Part 2 of our two-parter on Ultra Processed Foods! </strong>Virginia is chatting with <a href="http://www.laurathomasphd.co.uk/" target="_blank">Laura Thomas, PhD</a>, a Registered Nutritionist who specializes in responsive feeding and anti-diet, body affirming nutrition. Her work centers on helping parents and families end inter-generation dieting and body shame, and work towards a greater sense of embodiment and ease in their relationship with food. She runs the Substack and podcast <a href="https://open.substack.com/pub/laurathomas" target="_blank">Can I Have Another Snack?</a>, and is the author of two books; <em>Just Eat It</em> and <em>How to Just Eat It</em>.</p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber </a></strong><strong>to get all of Virginia's reporting and bonus subscriber-only episodes.</strong></p><p><em><strong>Disclaimer: </strong></em><em>Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><strong><a href="https://patreon.com/posts/140045054" target="_blank">Part 1 of this series </a></strong></p><p>Laura's <a href="https://laurathomas.substack.com/p/the-truth-about-ultra-processed-foods" target="_blank">three</a> <a href="https://laurathomas.substack.com/p/the-truth-about-ultra-processed-foods-04e" target="_blank">part</a> <a href="https://laurathomas.substack.com/p/the-truth-about-ultra-processed-foods-47e" target="_blank">series</a> on UPFs</p><p>Virginia on processed foods <a href="https://patreon.com/posts/140039151" target="_blank">here</a> and <a href="https://patreon.com/posts/140039187" target="_blank">there</a></p><p><a href="https://responsivefeedingpro.com/about-rft/" target="_blank">responsive feeding</a></p><p><a href="https://patreon.com/posts/140045099" target="_blank">episode with Naureen Hunani</a></p><p>Laura Thomas on <a href="https://laurathomas.substack.com/p/helping-kids-build-a-good-relationship" target="_blank">sugar</a></p><p><a href="https://patreon.com/posts/140039546" target="_blank">Michelle Obama’s</a> legacy on kids and food</p><p><em>FAT TALK</em> is out! O<a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">rder your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. You can also order the audio book from <a href="http://Libro.fm" target="_blank">Libro.fm</a> or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><h3><strong>Episode 102 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Okay, so we’re going to dive into some of your questions now, and Laura is going to help us think through all of this a little more.</p><blockquote><p><em><strong>Can our bodies really differentiate between ultra processed foods and less processed foods?</strong></em></p></blockquote><p><strong>Laura</strong></p><p>It just depends. I could go to the store and buy some shop bought cookies, right? They would be considered ultra processed. I could bake virtually the same cookies at home and they would be called processed cookies, but the way that my body responds is probably fairly similarly. </p><p><strong>Virginia</strong></p><p>Right. <strong>To your body, it’s all a cookie.</strong></p><p><strong>Laura</strong></p><p>Some of the pushback around ultra processed food from within the nutrition community is that the label of “ultra processed food” doesn’t tell us anything about the qualities of that food that can’t be explained by more traditional metrics that we would use within nutrition.</p><p>I’m thinking about things like energy density, intrinsic fiber, glycemic load, and added sugar. All these tools that we already have to determine how our body will respond to something can just as easily tell us how our bodies will respond. I don’t think there’s anything special about ultra processed food in and of itself, if a food has lower fiber regardless of whether it was made in a factory made or made in our house, it’s going to respond slightly differently in our bodies. <strong>It’s more about the overall properties of a food, rather than where it’s processed. </strong></p><p><strong>Virginia</strong></p><p>Your body is not like, “This is a Frito Lay product and I can tell because I’m having a different reaction.”</p><p><strong>Laura</strong></p><p>No, but it can be like, “well, this is an apple and therefore, it’s actually not going to provide me enough sustenance to keep going,” right? <strong>We have receptor cells in in our gastrointestinal tract that tell us about the nutrient density of the food. And spoiler, if you’re not eating enough food, it’s going to send that feedback</strong> and it’s going to start pumping out more hormones that ramp up your appetite because we don’t have enough. So, our bodies can tell foods apart to some extent, but that’s not exclusively processed versus ultra processed foods.</p><p><strong>Virginia</strong></p><p>That’s probably the thing bodies are least focused on, in a way. </p><p><strong>Laura</strong></p><p>Yeah, it’s like, “Is this meeting my needs.” </p><p><strong>Virginia</strong></p><blockquote><p><em><strong>Any links that you’ve come across in your research between ultra processed foods and mental health?</strong></em></p><p><strong>Laura</strong></p></blockquote><p>This is something that I didn’t go into specifically, but it’s something that I tangentially read around. <strong>Mental health is so multifaceted that it’s really difficult to tease apart what is the effect of our diet versus what is the effect of some of these other variables that mean that we are eating an ultra processed food diet in the first place.</strong> Does that make sense? Like, because we’re having to work three jobs to make ends meet and we don’t have time to cook a meal from scratch. Both of those things independently could have an impact on your mental health.</p><p><strong>Virginia</strong></p><p>Right. But it wouldn’t be because you’re eating the ultra processed food that you have the mental health outcome.</p><p><strong>Laura</strong></p><p>It might be because you’re having poor sleep. And the narrative is that we’re to blame for our mental health when we need to be really conscious of these broader structural influences over mental health.</p><p><strong>Virginia</strong></p><p>Super important. Okay, this person writes:</p><blockquote><p><em><strong>I have a kiddo with ARFID and almost all safe foods would be considered ultra processed foods. How much is too much of a single ultra processed food?</strong></em></p></blockquote><p><strong>Laura</strong></p><p>It’s really hard to say without having a bit more information there. But what I would say is that <strong>kids with ARFID can do really well with a fairly limited diet.</strong> I would always get it checked out with a pediatric dietitian, preferably one who specializes in <a href="https://responsivefeedingpro.com/about-rft/" target="_blank">responsive feeding</a> so that you can check for any gaps.</p><p>When it comes to kids who are neurodivergent or have feeding differences, their diets are never going to look like typical eaters. There are going to have to be accommodations made for that and I think there’s a little bit of grief bound up in that for parents. <strong>But those kids need accommodations and acceptance rather than stigma and being coerced or forced into feeding therapies that might actually cause more trauma and more harm.</strong></p><p>I know you did <a href="https://patreon.com/posts/140045099" target="_blank">an episode with Naureen Hunani</a> and she is the go-to person when it comes to feeding neurodivergent kids. So yeah, go listen to that. But I think you can do well on a fairly limited diet. If you’re worried, get it checked out with pediatric dietitian who can help you plug any gaps with supplements. And then think about a responsive plan for introducing new foods and that has to be child led as well.</p><p><strong>Virginia</strong></p><p>I will just also add—I don’t have a child with ARFID, but I do have a child with fairly significant feeding differences. And there are definitely times where there is one food that is making up most of the meals. But I have learned that anytime we get overly hung up on that food, we only add to the stress of that dynamic and push her further from us and risk making her feel incapable in some way that’s not helpful.</p><p><strong>My solution as a parent in this has usually been to really make peace and embrace whatever the food is, and make that our starting point, and then think about what can we add on?</strong> How can we make them feel like they have access to this safe food, and how can we add on to that versus worrying about limiting or creating guardrails around that food?</p><p><strong>Laura</strong></p><p>Yeah, that felt safety piece is so important.</p><p><strong>Virginia</strong></p><p>So important.</p><p>Okay, next reader question:</p><blockquote><p><em><strong>How much should we worry about added sugars and things like bread, pasta sauce, etc?</strong></em></p></blockquote><p>I think this is drilling into that gray area of the ultra processed food category where these are the foods we do really rely on and then we get worried about what the ultra processing might be doing to them.</p><p><strong>Laura</strong></p><p>I think this is tricky. I’m also <a href="https://laurathomas.substack.com/p/helping-kids-build-a-good-relationship" target="_blank">writing about sugar a lot</a> at the moment. So it’s the convergence of these two in my head. Because I don’t think there’s anything inherently wrong with picking a lower sugar pasta sauce or lower salt, provided that you’re not stressing about it and it’s not impacting the taste or flavor and you enjoy it. For example, if I’m going to be making a sauce out of a peanut butter, I might choose the one that doesn’t have added sugar or salt in it, because I’m going to be adding stuff anyway. </p><p><strong>Virginia</strong></p><p>And you want to control the flavor.</p><p><strong>Laura</strong></p><p>But if I’m straight up eating it, like, yeah, I’ll have the Jif. I don’t think there’s anything inherently wrong with looking at that if that doesn’t stress you out. If you’re newer to intuitive eating and that is going to be a bit of a headfuck, then leave it alone.</p><p>I can’t speak to the US, but in the UK, they did <a href="https://www.bmj.com/content/345/bmj.e7607" target="_blank">a really interesting study</a> where they compared ready prepared supermarket foods with recipes that were made at home using cookbooks written by chefs like Jamie Oliver and people like that. <strong>They found that storebought foods were lower in salt and saturated fat and higher in fiber than some of the things that we made at home.</strong></p><p><strong>Virginia</strong></p><p>Wow! Plot twist. Jamie Oliver did not love that, I bet. </p><p><strong>Laura</strong></p><p>Well, we do not love Jamie Oliver. </p><p><strong>Virginia</strong></p><p>No, we do not. </p><p><strong>Laura</strong></p><p>That’s a whole other podcast episode. What I would say is that putting pressure on the food industry to up the nutrition standards of foods like these common everyday foods—I don’t think that’s necessarily a bad thing. And it might overall contribute to population wellbeing without us each individually having to micromanage our own food and worry too much about the minutiae. Certainly in the UK, a lot of food companies are responding to that. So yeah, I don’t worry too much about that.</p><p>What about you? What are your thoughts on that?</p><p><strong>Virginia</strong></p><p>I never think about it at all. I was actually thinking about what I buy and —I have no idea. <strong>I honestly don’t read nutrition labels. Ever. I don’t find it useful to me.</strong> I think about how foods taste. I’m feeding a family where several people are fairly rigid about their brands. So, if it was lower sugar or more sugar, it wouldn’t matter. It wouldn’t be the thing that could decide it for me. I had stages in my life where I thought a lot more about it and it was always a gateway to restrictive thinking. So, for me, it’s much more helpful to just think about what I want to be eating and the flavor combination. And yeah, I may eat something and notice, oh, this tastes sweeter than I enjoy. But I don’t then look to see how much added sugar is in it.</p><p><strong>Laura</strong></p><p><strong>And I don’t, from a nutrition perspective, recommend that we get hung up on the minutiae of detail.</strong> And so yes, if that doesn’t feel good for you, definitely not. But if you’re more in a gentle nutrition place, or especially if you are managing a chronic condition where you have to think about these things—</p><p><strong>Virginia</strong></p><p>For sure, I don’t want to be dismissive of that. </p><p>I think my approach to gentle nutrition is thinking about foods that sound good and about overall variety, versus drilling into the numbers. That may not work for everybody, though.</p><p>The other piece of it for me is if you are not in a restrictive mindset around these foods, it kind of doesn’t matter what the numbers on them are because you’re both not restricting them and not eating “too much” of them, with all of the caveats around the concept of “too much.” Do you know what I mean? <strong>There’s not anything in my house where I’m like, “this is all like eat so it’s really important that I understand what it contains,” because I’m eating a lot of different things. </strong></p><p><strong>Laura</strong></p><p><strong>Yeah, I think if you’re overall getting some variety, whatever that looks like to you, then we don’t have to worry about these things in specific detail.</strong></p><p><strong>Virginia</strong></p><p>This person wrote:</p><blockquote><p><em><strong>What is the difference between ultra processed foods and processed foods? Is it just a health halo, but they are still convenience foods?</strong></em></p></blockquote><p>Which says to me that this person is now worrying about the entire category, or really both category 3 and 4, according to the NOVA System, and worrying that the less processed foods are <em>also</em> under a health halo and somehow should be avoided? I don’t know. Maybe I’m misreading the way they wrote this question. What do you think?</p><p><strong>Laura</strong></p><p>Well, I wonder if they are using the colloquial understanding of processed versus the NOVA nomenclature, whereby everything is processed. Like everything that you eat from scratch is processed. That’s what I wonder, is if some of the confusion was coming from there.</p><p><strong>Virginia</strong></p><p>It also sounds like they’re wondering like, “Okay, well, the just processed foods, the bread or the pasta sauce or what have you, is it just a health halo?” I’m picking up on a negative framing of the idea of convenience foods here. </p><p><strong>Laura</strong></p><p>The pasta sauce and bread that you’d buy from the supermarket would be ultra processed. And so you’re thinking the fear is around those foods specifically?</p><p><strong>Virginia</strong></p><p>She’s saying, "is it just a health halo, but they are still really convenience foods?” I guess my take is: It’s fine if they’re convenience foods. That doesn’t make them bad foods.</p><p><strong>Laura</strong></p><p>No, cutting down on labor and time and all the things, to me that’s a really valuable thing. <strong>Convenience is not synonymous with it’s going to cause cancer or whatever it is that they’re thinking about.</strong></p><p><strong>Virginia</strong></p><p>It’s making me think, too, the “health halo” concept is one that comes up a lot where people are using it to expose, like, “here’s a product that’s marketed as if it’s very healthy, but actually, it’s not healthy,” right? Like, that’s the concept of the health halo, that this is a food that is saying it’s low in cholesterol. It’s also just often misleading, like, they’ll put “low in cholesterol” on bananas, and you’re like, but who ever thought they were high cholesterol? Like, what are you talking about? </p><p><strong>Laura</strong></p><p>Like gluten-free water. </p><p><strong>Virginia</strong></p><p>Exactly. So, you’re right, that it’s a misleading health claim. But it doesn’t actually mean that the food is unhealthy. It just means they’re overstating certain aspects of it.</p><p><strong>Laura</strong></p><p><strong>I get frustrated with health halos not because they’re inherently good or bad foods or healthy or unhealthy, it’s the manipulation from the food industry</strong>. That annoys me. I’m being marketed to and I don’t like that. I don’t want that. It can be exploitative in that water doesn’t have gluten in it anyway, but now you’re putting a premium on it.</p><p>The other place that I see health halos is with like veggie straws for kids. A lot of kid foods. It’s not that there’s anything wrong with those foods, but they’re just chips. Let’s just call a spade a spade.</p><p><strong>Virginia</strong></p><p>Yeah, that’s helpful. Okay. So the next question is:</p><blockquote><p><em><strong>What is the impact of ultra processed foods on A1C and cholesterol? I truly believe that all foods fit, but I have to watch both of those numbers.</strong></em></p></blockquote><p><strong>Laura</strong></p><p>I didn’t research this specifically, but <a href="https://pubmed.ncbi.nlm.nih.gov/31105044/" target="_blank">there was an interesting study</a> that they did at the National Institutes of Health where they did a randomized control trial. It was only over two weeks, but they compared a group of people, I think it was 20 people total, so maybe 10 people on an ultra processed foods diet and 10 people on unprocessed diet, eating a lot of salads and stuff like that. Then they crossed them over and they swapped diets for two weeks. They looked at certain biomarkers from people after each arm of the trial. <strong>They found no difference in blood glucose response between an ultra processed or an unprocessed food diet.</strong></p><p>Now, there’s kind of a caveat because in the ultra processed food diet, they did supplement with fiber, which we know will help level out blood glucose levels. So, we don’t know exactly. But if you were overall getting a decent amount of fiber, if you’re combining foods that you know are going to affect your blood glucose level, like foods that are higher in carbohydrates with some fat and protein, again, thinking about that gentle nutrition aspect of things, then I think you’re going to be absolutely fine. </p><p><strong>And overall, what I would say when it comes to blood glucose management is that stress is one of the worst things.</strong> So if you’re stressing about the minute details about your food, I think it’s worth taking a step back, maybe working with an anti-diet nutritionist or dietitian, if you can access that. I also put together <a href="https://lcie.gumroad.com/" target="_blank">a guide to managing a whole different bunch of health conditions</a>, including high blood glucose.</p><p><strong>Virginia</strong></p><p>That sounds super helpful. I think your larger point about—and we’ve said this over and over—anytime you’re worried about a specific category of food’s impact on a specific aspect of your health, you’re probably missing a larger picture and discussion. One piece of the puzzle is not necessarily going to help with the overall puzzle. I think that’s really, really helpful to say. </p><p>Okay, the last question, which I really love is:</p><blockquote><p><em><strong>What’s the most useful thing you have learned in all of the incredibly extensive research you have done on this topic?</strong></em></p></blockquote><p><strong>Laura</strong></p><p>This is not a fact because it’s just my subjective opinion, but reading that statement from Carlos Monteiro about the role of ultra processed foods and that being the undoing of family meals just kind of blew my mind.</p><p><strong>Virginia</strong></p><p>I’ll never stop being mad, Laura.</p><p><strong>Laura</strong></p><p>It was so anti-science and so just “here’s my opinion.”</p><p>Virginia</p><p>I want to know how many children he has and how many nights a week he cooks dinner for them. That’s all I want to know.</p><p><strong>Laura</strong></p><p>And how many of them have feeding differences. </p><p><strong>Virginia</strong></p><p>Who is doing the labor of food in his household? Because I don’t believe it is Carlos.</p><p><strong>Laura</strong></p><p>So that was pretty startling to me. But just thinking again about the the huge sweeping sentiments in the way that ultra processed foods are reported. Like one of the titles in this big piece in <em>The Times</em> in in the UK was that “Britain’s diet is more deadly than COVID.” </p><p><strong>Virginia</strong></p><p>Oh, my. </p><p><strong>Laura</strong></p><p>And I was like, <em>The Times</em> fact checker was not in that day.</p><p><strong>Virginia</strong></p><p>No, they did not use a fact checker for that statement.</p><p><strong>Laura</strong></p><p>I think the other thing that I found really upsetting—this is the last one, I promise—is that <strong>the narrative and the conversation about ultra processed foods is being driven by elite white men in food. Like, they’re not scientists, necessarily. They’re not researchers. They’re not even reporters, a lot of the time. They’re just food guys</strong> and there’s one doctor guy. There’s a lot of conjecture and a lot of hyperbole. What frightens me more than anything is how these people are the people that we are entrusting reimagining the food system to. <strong>It’s really scary that we’re reimagining the food system in the mind of a privileged white guy.</strong></p><p><strong>Virginia</strong></p><p>This is Sam Kass, who was the Obamas’ private chef who then drove “Let’s Move” and <a href="https://patreon.com/posts/140039546" target="_blank">Michelle Obama’s entire fight against childhood obesity</a> all originated from her conversations with her thin white guy foodie friend/chef. That’s where a lot of this starts. </p><h3><strong>Butter</strong></h3><p><strong>Laura</strong></p><p>All right, so this time I have <a href="https://www.retroglowstudios.com/" target="_blank">party barre</a>. So party barre is a group fitness class I’ve been going to, which, usually hard pass. Since having my kid, I have a lot of pelvic stuff, like pelvic girdle pain still. So barre is one of the things that’s helpful. But doing it at home in my living room was feeling like a little inauspicious. So I found this this class, it’s local, and it’s party vibes for the whole class. They explicitly say on their website no body talk, no “you got to burn this to earn this” and none of that kind of verbiage. And they put up disco lights. They have string party lights that they put out, disco lights, they turn the lights down, and they play like the best music. So every week it’s themed some way, like Britney versus Justin. Last night it was like 90’s Boy bands. </p><p><strong>Virginia</strong></p><p>Oh my gosh!</p><p><strong>Laura</strong></p><p>It’s always just really fun. It’s it’s a little more intense than I would like but you can just kind of do your own thing and it’s super fun. So Party Barre, highly recommend if you’re in East London.</p><p><strong>Virginia</strong></p><p>I am jealous and would like a party barre to come to the Hudson Valley.</p><p>All right, my butter is just a classic summer butter, which is going to the local ice cream place with my kids. We all have our flavors and we look forward to it, like we go once or twice a week. And we’ve leveled up this year our dog—we have this insane pandemic puppy who’s now three and a half and finally becoming manageable. And she can now come with us to the ice cream place because we sit outside and she gets a vanilla cone and she’s the happiest creature on the planet. It’s just really fun.</p><p>Last weekend, my best friend Amy was visiting and we took the kids twice. We brought the dog with us one of the times, and I was like, this is great.</p><p>And just in the context of our whole conversation here, ice cream is ultra processed food, right? And the joy and connection we all feel having this ritual around our summer ice cream visits is, I think, incredibly good for all of our health in just so many ways.</p><p><strong>Laura</strong></p><p>It is! It’s so healing. They do not do ice cream bars quite like they do in the states over here. But there’s a place that I used to go to when I lived in Ithaca that had similar vibes and it’s just very like wholesome.</p><p><strong>Virginia</strong></p><p>Picnic tables and everyone is getting their ice cream.</p><p><strong>Laura</strong></p><p>I also feel like you’ve reached the apex of parenting, like I’m still at the stage where Avery will eat all the chocolate off the side of a Magnum and then just toss the ice cream. When do we get to the good part where you just sit and eat a bowl of ice cream?</p><p><strong>Virginia</strong></p><p>I should say straight out, taking little kids for ice cream is actually not a joyful experience to me. The amount of wet wipes you have to bring! I mean, we did it because I love ice cream. But I have so many pictures of my kids just covered, head to toe, in melted chocolate. It’s just a mess. So if that’s where you are, it’s totally fine to just bookmark this idea for a few summers from now. Just go on a date night to get your ice cream and don’t take your toddler, it’s fine. Not because they can’t have ice cream, but because it will be stressful for you.</p><p><strong>Laura</strong></p><p>We would just have it at home from the tub.</p><p><strong>Virginia</strong></p><p>But now that we have leveled up to five and nine and the dog can come too, it is really fun. </p><p><strong>Laura</strong></p><p>You’re living the dream, man. It’s good stuff. </p><p><strong>Virginia</strong></p><p>Laura, thank you. This was awesome. I love talking to you. Come back anytime, please.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>The Problem Isn&apos;t Flaming Hot Cheetos, Part 2</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:28:10</itunes:duration>
      <itunes:summary>Welcome to Part 2 of our two-parter on Ultra Processed Foods! Virginia is chatting with Laura Thomas, PhD, a Registered Nutritionist who specializes in responsive feeding and anti-diet, body affirming nutrition. Her work centers on helping parents and families end inter-generation dieting and body shame, and work towards a greater sense of embodiment and ease in their relationship with food. She runs the Substack and podcast Can I Have Another Snack?, and is the author of two books; Just Eat It and How to Just Eat It.If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes.Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSPart 1 of this series Laura&apos;s three part series on UPFsVirginia on processed foods here and thereresponsive feedingepisode with Naureen HunaniLaura Thomas on sugarMichelle Obama’s legacy on kids and foodFAT TALK is out! Order your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. You can also order the audio book from Libro.fm or Audible.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!Episode 102 TranscriptVirginiaOkay, so we’re going to dive into some of your questions now, and Laura is going to help us think through all of this a little more.Can our bodies really differentiate between ultra processed foods and less processed foods?LauraIt just depends. I could go to the store and buy some shop bought cookies, right? They would be considered ultra processed. I could bake virtually the same cookies at home and they would be called processed cookies, but the way that my body responds is probably fairly similarly. VirginiaRight. To your body, it’s all a cookie.LauraSome of the pushback around ultra processed food from within the nutrition community is that the label of “ultra processed food” doesn’t tell us anything about the qualities of that food that can’t be explained by more traditional metrics that we would use within nutrition.I’m thinking about things like energy density, intrinsic fiber, glycemic load, and added sugar. All these tools that we already have to determine how our body will respond to something can just as easily tell us how our bodies will respond. I don’t think there’s anything special about ultra processed food in and of itself, if a food has lower fiber regardless of whether it was made in a factory made or made in our house, it’s going to respond slightly differently in our bodies. It’s more about the overall properties of a food, rather than where it’s processed. VirginiaYour body is not like, “This is a Frito Lay product and I can tell because I’m having a different reaction.”LauraNo, but it can be like, “well, this is an apple and therefore, it’s actually not going to provide me enough sustenance to keep going,” right? We have receptor cells in in our gastrointestinal tract that tell us about the nutrient density of the food. And spoiler, if you’re not eating enough food, it’s going to send that feedback and it’s going to start pumping out more hormones that ramp up your appetite because we don’t have enough. So, our bodies can tell foods apart to some extent, but that’s not exclusively processed versus ultra processed foods.VirginiaThat’s probably the thing bodies are least focused on, in a way. LauraYeah, it’s like, “Is this meeting my needs.” VirginiaAny links that you’ve come across in your research between ultra processed foods and mental health?LauraThis is something that I didn’t go into specifically, but it’s something that I tangentially read around. Mental health is so multifaceted that it’s really difficult to tease apart what is the effect of our diet versus what is the effect of some of these other variables that mean that we are eating an ultra processed food diet in the first place. Does that make sense? Like, because we’re having to work three jobs to make ends meet and we don’t have time to cook a meal from scratch. Both of those things independently could have an impact on your mental health.VirginiaRight. But it wouldn’t be because you’re eating the ultra processed food that you have the mental health outcome.LauraIt might be because you’re having poor sleep. And the narrative is that we’re to blame for our mental health when we need to be really conscious of these broader structural influences over mental health.VirginiaSuper important. Okay, this person writes:I have a kiddo with ARFID and almost all safe foods would be considered ultra processed foods. How much is too much of a single ultra processed food?LauraIt’s really hard to say without having a bit more information there. But what I would say is that kids with ARFID can do really well with a fairly limited diet. I would always get it checked out with a pediatric dietitian, preferably one who specializes in responsive feeding so that you can check for any gaps.When it comes to kids who are neurodivergent or have feeding differences, their diets are never going to look like typical eaters. There are going to have to be accommodations made for that and I think there’s a little bit of grief bound up in that for parents. But those kids need accommodations and acceptance rather than stigma and being coerced or forced into feeding therapies that might actually cause more trauma and more harm.I know you did an episode with Naureen Hunani and she is the go-to person when it comes to feeding neurodivergent kids. So yeah, go listen to that. But I think you can do well on a fairly limited diet. If you’re worried, get it checked out with pediatric dietitian who can help you plug any gaps with supplements. And then think about a responsive plan for introducing new foods and that has to be child led as well.VirginiaI will just also add—I don’t have a child with ARFID, but I do have a child with fairly significant feeding differences. And there are definitely times where there is one food that is making up most of the meals. But I have learned that anytime we get overly hung up on that food, we only add to the stress of that dynamic and push her further from us and risk making her feel incapable in some way that’s not helpful.My solution as a parent in this has usually been to really make peace and embrace whatever the food is, and make that our starting point, and then think about what can we add on? How can we make them feel like they have access to this safe food, and how can we add on to that versus worrying about limiting or creating guardrails around that food?LauraYeah, that felt safety piece is so important.VirginiaSo important.Okay, next reader question:How much should we worry about added sugars and things like bread, pasta sauce, etc?I think this is drilling into that gray area of the ultra processed food category where these are the foods we do really rely on and then we get worried about what the ultra processing might be doing to them.LauraI think this is tricky. I’m also writing about sugar a lot at the moment. So it’s the convergence of these two in my head. Because I don’t think there’s anything inherently wrong with picking a lower sugar pasta sauce or lower salt, provided that you’re not stressing about it and it’s not impacting the taste or flavor and you enjoy it. For example, if I’m going to be making a sauce out of a peanut butter, I might choose the one that doesn’t have added sugar or salt in it, because I’m going to be adding stuff anyway. VirginiaAnd you want to control the flavor.LauraBut if I’m straight up eating it, like, yeah, I’ll have the Jif. I don’t think there’s anything inherently wrong with looking at that if that doesn’t stress you out. If you’re newer to intuitive eating and that is going to be a bit of a headfuck, then leave it alone.I can’t speak to the US, but in the UK, they did a really interesting study where they compared ready prepared supermarket foods with recipes that were made at home using cookbooks written by chefs like Jamie Oliver and people like that. They found that storebought foods were lower in salt and saturated fat and higher in fiber than some of the things that we made at home.VirginiaWow! Plot twist. Jamie Oliver did not love that, I bet. LauraWell, we do not love Jamie Oliver. VirginiaNo, we do not. LauraThat’s a whole other podcast episode. What I would say is that putting pressure on the food industry to up the nutrition standards of foods like these common everyday foods—I don’t think that’s necessarily a bad thing. And it might overall contribute to population wellbeing without us each individually having to micromanage our own food and worry too much about the minutiae. Certainly in the UK, a lot of food companies are responding to that. So yeah, I don’t worry too much about that.What about you? What are your thoughts on that?VirginiaI never think about it at all. I was actually thinking about what I buy and —I have no idea. I honestly don’t read nutrition labels. Ever. I don’t find it useful to me. I think about how foods taste. I’m feeding a family where several people are fairly rigid about their brands. So, if it was lower sugar or more sugar, it wouldn’t matter. It wouldn’t be the thing that could decide it for me. I had stages in my life where I thought a lot more about it and it was always a gateway to restrictive thinking. So, for me, it’s much more helpful to just think about what I want to be eating and the flavor combination. And yeah, I may eat something and notice, oh, this tastes sweeter than I enjoy. But I don’t then look to see how much added sugar is in it.LauraAnd I don’t, from a nutrition perspective, recommend that we get hung up on the minutiae of detail. And so yes, if that doesn’t feel good for you, definitely not. But if you’re more in a gentle nutrition place, or especially if you are managing a chronic condition where you have to think about these things—VirginiaFor sure, I don’t want to be dismissive of that. I think my approach to gentle nutrition is thinking about foods that sound good and about overall variety, versus drilling into the numbers. That may not work for everybody, though.The other piece of it for me is if you are not in a restrictive mindset around these foods, it kind of doesn’t matter what the numbers on them are because you’re both not restricting them and not eating “too much” of them, with all of the caveats around the concept of “too much.” Do you know what I mean? There’s not anything in my house where I’m like, “this is all like eat so it’s really important that I understand what it contains,” because I’m eating a lot of different things. LauraYeah, I think if you’re overall getting some variety, whatever that looks like to you, then we don’t have to worry about these things in specific detail.VirginiaThis person wrote:What is the difference between ultra processed foods and processed foods? Is it just a health halo, but they are still convenience foods?Which says to me that this person is now worrying about the entire category, or really both category 3 and 4, according to the NOVA System, and worrying that the less processed foods are also under a health halo and somehow should be avoided? I don’t know. Maybe I’m misreading the way they wrote this question. What do you think?LauraWell, I wonder if they are using the colloquial understanding of processed versus the NOVA nomenclature, whereby everything is processed. Like everything that you eat from scratch is processed. That’s what I wonder, is if some of the confusion was coming from there.VirginiaIt also sounds like they’re wondering like, “Okay, well, the just processed foods, the bread or the pasta sauce or what have you, is it just a health halo?” I’m picking up on a negative framing of the idea of convenience foods here. LauraThe pasta sauce and bread that you’d buy from the supermarket would be ultra processed. And so you’re thinking the fear is around those foods specifically?VirginiaShe’s saying, &quot;is it just a health halo, but they are still really convenience foods?” I guess my take is: It’s fine if they’re convenience foods. That doesn’t make them bad foods.LauraNo, cutting down on labor and time and all the things, to me that’s a really valuable thing. Convenience is not synonymous with it’s going to cause cancer or whatever it is that they’re thinking about.VirginiaIt’s making me think, too, the “health halo” concept is one that comes up a lot where people are using it to expose, like, “here’s a product that’s marketed as if it’s very healthy, but actually, it’s not healthy,” right? Like, that’s the concept of the health halo, that this is a food that is saying it’s low in cholesterol. It’s also just often misleading, like, they’ll put “low in cholesterol” on bananas, and you’re like, but who ever thought they were high cholesterol? Like, what are you talking about? LauraLike gluten-free water. VirginiaExactly. So, you’re right, that it’s a misleading health claim. But it doesn’t actually mean that the food is unhealthy. It just means they’re overstating certain aspects of it.LauraI get frustrated with health halos not because they’re inherently good or bad foods or healthy or unhealthy, it’s the manipulation from the food industry. That annoys me. I’m being marketed to and I don’t like that. I don’t want that. It can be exploitative in that water doesn’t have gluten in it anyway, but now you’re putting a premium on it.The other place that I see health halos is with like veggie straws for kids. A lot of kid foods. It’s not that there’s anything wrong with those foods, but they’re just chips. Let’s just call a spade a spade.VirginiaYeah, that’s helpful. Okay. So the next question is:What is the impact of ultra processed foods on A1C and cholesterol? I truly believe that all foods fit, but I have to watch both of those numbers.LauraI didn’t research this specifically, but there was an interesting study that they did at the National Institutes of Health where they did a randomized control trial. It was only over two weeks, but they compared a group of people, I think it was 20 people total, so maybe 10 people on an ultra processed foods diet and 10 people on unprocessed diet, eating a lot of salads and stuff like that. Then they crossed them over and they swapped diets for two weeks. They looked at certain biomarkers from people after each arm of the trial. They found no difference in blood glucose response between an ultra processed or an unprocessed food diet.Now, there’s kind of a caveat because in the ultra processed food diet, they did supplement with fiber, which we know will help level out blood glucose levels. So, we don’t know exactly. But if you were overall getting a decent amount of fiber, if you’re combining foods that you know are going to affect your blood glucose level, like foods that are higher in carbohydrates with some fat and protein, again, thinking about that gentle nutrition aspect of things, then I think you’re going to be absolutely fine. And overall, what I would say when it comes to blood glucose management is that stress is one of the worst things. So if you’re stressing about the minute details about your food, I think it’s worth taking a step back, maybe working with an anti-diet nutritionist or dietitian, if you can access that. I also put together a guide to managing a whole different bunch of health conditions, including high blood glucose.VirginiaThat sounds super helpful. I think your larger point about—and we’ve said this over and over—anytime you’re worried about a specific category of food’s impact on a specific aspect of your health, you’re probably missing a larger picture and discussion. One piece of the puzzle is not necessarily going to help with the overall puzzle. I think that’s really, really helpful to say. Okay, the last question, which I really love is:What’s the most useful thing you have learned in all of the incredibly extensive research you have done on this topic?LauraThis is not a fact because it’s just my subjective opinion, but reading that statement from Carlos Monteiro about the role of ultra processed foods and that being the undoing of family meals just kind of blew my mind.VirginiaI’ll never stop being mad, Laura.LauraIt was so anti-science and so just “here’s my opinion.”VirginiaI want to know how many children he has and how many nights a week he cooks dinner for them. That’s all I want to know.LauraAnd how many of them have feeding differences. VirginiaWho is doing the labor of food in his household? Because I don’t believe it is Carlos.LauraSo that was pretty startling to me. But just thinking again about the the huge sweeping sentiments in the way that ultra processed foods are reported. Like one of the titles in this big piece in The Times in in the UK was that “Britain’s diet is more deadly than COVID.” VirginiaOh, my. LauraAnd I was like, The Times fact checker was not in that day.VirginiaNo, they did not use a fact checker for that statement.LauraI think the other thing that I found really upsetting—this is the last one, I promise—is that the narrative and the conversation about ultra processed foods is being driven by elite white men in food. Like, they’re not scientists, necessarily. They’re not researchers. They’re not even reporters, a lot of the time. They’re just food guys and there’s one doctor guy. There’s a lot of conjecture and a lot of hyperbole. What frightens me more than anything is how these people are the people that we are entrusting reimagining the food system to. It’s really scary that we’re reimagining the food system in the mind of a privileged white guy.VirginiaThis is Sam Kass, who was the Obamas’ private chef who then drove “Let’s Move” and Michelle Obama’s entire fight against childhood obesity all originated from her conversations with her thin white guy foodie friend/chef. That’s where a lot of this starts. ButterLauraAll right, so this time I have party barre. So party barre is a group fitness class I’ve been going to, which, usually hard pass. Since having my kid, I have a lot of pelvic stuff, like pelvic girdle pain still. So barre is one of the things that’s helpful. But doing it at home in my living room was feeling like a little inauspicious. So I found this this class, it’s local, and it’s party vibes for the whole class. They explicitly say on their website no body talk, no “you got to burn this to earn this” and none of that kind of verbiage. And they put up disco lights. They have string party lights that they put out, disco lights, they turn the lights down, and they play like the best music. So every week it’s themed some way, like Britney versus Justin. Last night it was like 90’s Boy bands. VirginiaOh my gosh!LauraIt’s always just really fun. It’s it’s a little more intense than I would like but you can just kind of do your own thing and it’s super fun. So Party Barre, highly recommend if you’re in East London.VirginiaI am jealous and would like a party barre to come to the Hudson Valley.All right, my butter is just a classic summer butter, which is going to the local ice cream place with my kids. We all have our flavors and we look forward to it, like we go once or twice a week. And we’ve leveled up this year our dog—we have this insane pandemic puppy who’s now three and a half and finally becoming manageable. And she can now come with us to the ice cream place because we sit outside and she gets a vanilla cone and she’s the happiest creature on the planet. It’s just really fun.Last weekend, my best friend Amy was visiting and we took the kids twice. We brought the dog with us one of the times, and I was like, this is great.And just in the context of our whole conversation here, ice cream is ultra processed food, right? And the joy and connection we all feel having this ritual around our summer ice cream visits is, I think, incredibly good for all of our health in just so many ways.LauraIt is! It’s so healing. They do not do ice cream bars quite like they do in the states over here. But there’s a place that I used to go to when I lived in Ithaca that had similar vibes and it’s just very like wholesome.VirginiaPicnic tables and everyone is getting their ice cream.LauraI also feel like you’ve reached the apex of parenting, like I’m still at the stage where Avery will eat all the chocolate off the side of a Magnum and then just toss the ice cream. When do we get to the good part where you just sit and eat a bowl of ice cream?VirginiaI should say straight out, taking little kids for ice cream is actually not a joyful experience to me. The amount of wet wipes you have to bring! I mean, we did it because I love ice cream. But I have so many pictures of my kids just covered, head to toe, in melted chocolate. It’s just a mess. So if that’s where you are, it’s totally fine to just bookmark this idea for a few summers from now. Just go on a date night to get your ice cream and don’t take your toddler, it’s fine. Not because they can’t have ice cream, but because it will be stressful for you.LauraWe would just have it at home from the tub.VirginiaBut now that we have leveled up to five and nine and the dog can come too, it is really fun. LauraYou’re living the dream, man. It’s good stuff. VirginiaLaura, thank you. This was awesome. I love talking to you. Come back anytime, please.</itunes:summary>
      <itunes:subtitle>Welcome to Part 2 of our two-parter on Ultra Processed Foods! Virginia is chatting with Laura Thomas, PhD, a Registered Nutritionist who specializes in responsive feeding and anti-diet, body affirming nutrition. Her work centers on helping parents and families end inter-generation dieting and body shame, and work towards a greater sense of embodiment and ease in their relationship with food. She runs the Substack and podcast Can I Have Another Snack?, and is the author of two books; Just Eat It and How to Just Eat It.If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes.Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSPart 1 of this series Laura&apos;s three part series on UPFsVirginia on processed foods here and thereresponsive feedingepisode with Naureen HunaniLaura Thomas on sugarMichelle Obama’s legacy on kids and foodFAT TALK is out! Order your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. You can also order the audio book from Libro.fm or Audible.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!Episode 102 TranscriptVirginiaOkay, so we’re going to dive into some of your questions now, and Laura is going to help us think through all of this a little more.Can our bodies really differentiate between ultra processed foods and less processed foods?LauraIt just depends. I could go to the store and buy some shop bought cookies, right? They would be considered ultra processed. I could bake virtually the same cookies at home and they would be called processed cookies, but the way that my body responds is probably fairly similarly. VirginiaRight. To your body, it’s all a cookie.LauraSome of the pushback around ultra processed food from within the nutrition community is that the label of “ultra processed food” doesn’t tell us anything about the qualities of that food that can’t be explained by more traditional metrics that we would use within nutrition.I’m thinking about things like energy density, intrinsic fiber, glycemic load, and added sugar. All these tools that we already have to determine how our body will respond to something can just as easily tell us how our bodies will respond. I don’t think there’s anything special about ultra processed food in and of itself, if a food has lower fiber regardless of whether it was made in a factory made or made in our house, it’s going to respond slightly differently in our bodies. It’s more about the overall properties of a food, rather than where it’s processed. VirginiaYour body is not like, “This is a Frito Lay product and I can tell because I’m having a different reaction.”LauraNo, but it can be like, “well, this is an apple and therefore, it’s actually not going to provide me enough sustenance to keep going,” right? We have receptor cells in in our gastrointestinal tract that tell us about the nutrient density of the food. And spoiler, if you’re not eating enough food, it’s going to send that feedback and it’s going to start pumping out more hormones that ramp up your appetite because we don’t have enough. So, our bodies can tell foods apart to some extent, but that’s not exclusively processed versus ultra processed foods.VirginiaThat’s probably the thing bodies are least focused on, in a way. LauraYeah, it’s like, “Is this meeting my needs.” VirginiaAny links that you’ve come across in your research between ultra processed foods and mental health?LauraThis is something that I didn’t go into specifically, but it’s something that I tangentially read around. Mental health is so multifaceted that it’s really difficult to tease apart what is the effect of our diet versus what is the effect of some of these other variables that mean that we are eating an ultra processed food diet in the first place. Does that make sense? Like, because we’re having to work three jobs to make ends meet and we don’t have time to cook a meal from scratch. Both of those things independently could have an impact on your mental health.VirginiaRight. But it wouldn’t be because you’re eating the ultra processed food that you have the mental health outcome.LauraIt might be because you’re having poor sleep. And the narrative is that we’re to blame for our mental health when we need to be really conscious of these broader structural influences over mental health.VirginiaSuper important. Okay, this person writes:I have a kiddo with ARFID and almost all safe foods would be considered ultra processed foods. How much is too much of a single ultra processed food?LauraIt’s really hard to say without having a bit more information there. But what I would say is that kids with ARFID can do really well with a fairly limited diet. I would always get it checked out with a pediatric dietitian, preferably one who specializes in responsive feeding so that you can check for any gaps.When it comes to kids who are neurodivergent or have feeding differences, their diets are never going to look like typical eaters. There are going to have to be accommodations made for that and I think there’s a little bit of grief bound up in that for parents. But those kids need accommodations and acceptance rather than stigma and being coerced or forced into feeding therapies that might actually cause more trauma and more harm.I know you did an episode with Naureen Hunani and she is the go-to person when it comes to feeding neurodivergent kids. So yeah, go listen to that. But I think you can do well on a fairly limited diet. If you’re worried, get it checked out with pediatric dietitian who can help you plug any gaps with supplements. And then think about a responsive plan for introducing new foods and that has to be child led as well.VirginiaI will just also add—I don’t have a child with ARFID, but I do have a child with fairly significant feeding differences. And there are definitely times where there is one food that is making up most of the meals. But I have learned that anytime we get overly hung up on that food, we only add to the stress of that dynamic and push her further from us and risk making her feel incapable in some way that’s not helpful.My solution as a parent in this has usually been to really make peace and embrace whatever the food is, and make that our starting point, and then think about what can we add on? How can we make them feel like they have access to this safe food, and how can we add on to that versus worrying about limiting or creating guardrails around that food?LauraYeah, that felt safety piece is so important.VirginiaSo important.Okay, next reader question:How much should we worry about added sugars and things like bread, pasta sauce, etc?I think this is drilling into that gray area of the ultra processed food category where these are the foods we do really rely on and then we get worried about what the ultra processing might be doing to them.LauraI think this is tricky. I’m also writing about sugar a lot at the moment. So it’s the convergence of these two in my head. Because I don’t think there’s anything inherently wrong with picking a lower sugar pasta sauce or lower salt, provided that you’re not stressing about it and it’s not impacting the taste or flavor and you enjoy it. For example, if I’m going to be making a sauce out of a peanut butter, I might choose the one that doesn’t have added sugar or salt in it, because I’m going to be adding stuff anyway. VirginiaAnd you want to control the flavor.LauraBut if I’m straight up eating it, like, yeah, I’ll have the Jif. I don’t think there’s anything inherently wrong with looking at that if that doesn’t stress you out. If you’re newer to intuitive eating and that is going to be a bit of a headfuck, then leave it alone.I can’t speak to the US, but in the UK, they did a really interesting study where they compared ready prepared supermarket foods with recipes that were made at home using cookbooks written by chefs like Jamie Oliver and people like that. They found that storebought foods were lower in salt and saturated fat and higher in fiber than some of the things that we made at home.VirginiaWow! Plot twist. Jamie Oliver did not love that, I bet. LauraWell, we do not love Jamie Oliver. VirginiaNo, we do not. LauraThat’s a whole other podcast episode. What I would say is that putting pressure on the food industry to up the nutrition standards of foods like these common everyday foods—I don’t think that’s necessarily a bad thing. And it might overall contribute to population wellbeing without us each individually having to micromanage our own food and worry too much about the minutiae. Certainly in the UK, a lot of food companies are responding to that. So yeah, I don’t worry too much about that.What about you? What are your thoughts on that?VirginiaI never think about it at all. I was actually thinking about what I buy and —I have no idea. I honestly don’t read nutrition labels. Ever. I don’t find it useful to me. I think about how foods taste. I’m feeding a family where several people are fairly rigid about their brands. So, if it was lower sugar or more sugar, it wouldn’t matter. It wouldn’t be the thing that could decide it for me. I had stages in my life where I thought a lot more about it and it was always a gateway to restrictive thinking. So, for me, it’s much more helpful to just think about what I want to be eating and the flavor combination. And yeah, I may eat something and notice, oh, this tastes sweeter than I enjoy. But I don’t then look to see how much added sugar is in it.LauraAnd I don’t, from a nutrition perspective, recommend that we get hung up on the minutiae of detail. And so yes, if that doesn’t feel good for you, definitely not. But if you’re more in a gentle nutrition place, or especially if you are managing a chronic condition where you have to think about these things—VirginiaFor sure, I don’t want to be dismissive of that. I think my approach to gentle nutrition is thinking about foods that sound good and about overall variety, versus drilling into the numbers. That may not work for everybody, though.The other piece of it for me is if you are not in a restrictive mindset around these foods, it kind of doesn’t matter what the numbers on them are because you’re both not restricting them and not eating “too much” of them, with all of the caveats around the concept of “too much.” Do you know what I mean? There’s not anything in my house where I’m like, “this is all like eat so it’s really important that I understand what it contains,” because I’m eating a lot of different things. LauraYeah, I think if you’re overall getting some variety, whatever that looks like to you, then we don’t have to worry about these things in specific detail.VirginiaThis person wrote:What is the difference between ultra processed foods and processed foods? Is it just a health halo, but they are still convenience foods?Which says to me that this person is now worrying about the entire category, or really both category 3 and 4, according to the NOVA System, and worrying that the less processed foods are also under a health halo and somehow should be avoided? I don’t know. Maybe I’m misreading the way they wrote this question. What do you think?LauraWell, I wonder if they are using the colloquial understanding of processed versus the NOVA nomenclature, whereby everything is processed. Like everything that you eat from scratch is processed. That’s what I wonder, is if some of the confusion was coming from there.VirginiaIt also sounds like they’re wondering like, “Okay, well, the just processed foods, the bread or the pasta sauce or what have you, is it just a health halo?” I’m picking up on a negative framing of the idea of convenience foods here. LauraThe pasta sauce and bread that you’d buy from the supermarket would be ultra processed. And so you’re thinking the fear is around those foods specifically?VirginiaShe’s saying, &quot;is it just a health halo, but they are still really convenience foods?” I guess my take is: It’s fine if they’re convenience foods. That doesn’t make them bad foods.LauraNo, cutting down on labor and time and all the things, to me that’s a really valuable thing. Convenience is not synonymous with it’s going to cause cancer or whatever it is that they’re thinking about.VirginiaIt’s making me think, too, the “health halo” concept is one that comes up a lot where people are using it to expose, like, “here’s a product that’s marketed as if it’s very healthy, but actually, it’s not healthy,” right? Like, that’s the concept of the health halo, that this is a food that is saying it’s low in cholesterol. It’s also just often misleading, like, they’ll put “low in cholesterol” on bananas, and you’re like, but who ever thought they were high cholesterol? Like, what are you talking about? LauraLike gluten-free water. VirginiaExactly. So, you’re right, that it’s a misleading health claim. But it doesn’t actually mean that the food is unhealthy. It just means they’re overstating certain aspects of it.LauraI get frustrated with health halos not because they’re inherently good or bad foods or healthy or unhealthy, it’s the manipulation from the food industry. That annoys me. I’m being marketed to and I don’t like that. I don’t want that. It can be exploitative in that water doesn’t have gluten in it anyway, but now you’re putting a premium on it.The other place that I see health halos is with like veggie straws for kids. A lot of kid foods. It’s not that there’s anything wrong with those foods, but they’re just chips. Let’s just call a spade a spade.VirginiaYeah, that’s helpful. Okay. So the next question is:What is the impact of ultra processed foods on A1C and cholesterol? I truly believe that all foods fit, but I have to watch both of those numbers.LauraI didn’t research this specifically, but there was an interesting study that they did at the National Institutes of Health where they did a randomized control trial. It was only over two weeks, but they compared a group of people, I think it was 20 people total, so maybe 10 people on an ultra processed foods diet and 10 people on unprocessed diet, eating a lot of salads and stuff like that. Then they crossed them over and they swapped diets for two weeks. They looked at certain biomarkers from people after each arm of the trial. They found no difference in blood glucose response between an ultra processed or an unprocessed food diet.Now, there’s kind of a caveat because in the ultra processed food diet, they did supplement with fiber, which we know will help level out blood glucose levels. So, we don’t know exactly. But if you were overall getting a decent amount of fiber, if you’re combining foods that you know are going to affect your blood glucose level, like foods that are higher in carbohydrates with some fat and protein, again, thinking about that gentle nutrition aspect of things, then I think you’re going to be absolutely fine. And overall, what I would say when it comes to blood glucose management is that stress is one of the worst things. So if you’re stressing about the minute details about your food, I think it’s worth taking a step back, maybe working with an anti-diet nutritionist or dietitian, if you can access that. I also put together a guide to managing a whole different bunch of health conditions, including high blood glucose.VirginiaThat sounds super helpful. I think your larger point about—and we’ve said this over and over—anytime you’re worried about a specific category of food’s impact on a specific aspect of your health, you’re probably missing a larger picture and discussion. One piece of the puzzle is not necessarily going to help with the overall puzzle. I think that’s really, really helpful to say. Okay, the last question, which I really love is:What’s the most useful thing you have learned in all of the incredibly extensive research you have done on this topic?LauraThis is not a fact because it’s just my subjective opinion, but reading that statement from Carlos Monteiro about the role of ultra processed foods and that being the undoing of family meals just kind of blew my mind.VirginiaI’ll never stop being mad, Laura.LauraIt was so anti-science and so just “here’s my opinion.”VirginiaI want to know how many children he has and how many nights a week he cooks dinner for them. That’s all I want to know.LauraAnd how many of them have feeding differences. VirginiaWho is doing the labor of food in his household? Because I don’t believe it is Carlos.LauraSo that was pretty startling to me. But just thinking again about the the huge sweeping sentiments in the way that ultra processed foods are reported. Like one of the titles in this big piece in The Times in in the UK was that “Britain’s diet is more deadly than COVID.” VirginiaOh, my. LauraAnd I was like, The Times fact checker was not in that day.VirginiaNo, they did not use a fact checker for that statement.LauraI think the other thing that I found really upsetting—this is the last one, I promise—is that the narrative and the conversation about ultra processed foods is being driven by elite white men in food. Like, they’re not scientists, necessarily. They’re not researchers. They’re not even reporters, a lot of the time. They’re just food guys and there’s one doctor guy. There’s a lot of conjecture and a lot of hyperbole. What frightens me more than anything is how these people are the people that we are entrusting reimagining the food system to. It’s really scary that we’re reimagining the food system in the mind of a privileged white guy.VirginiaThis is Sam Kass, who was the Obamas’ private chef who then drove “Let’s Move” and Michelle Obama’s entire fight against childhood obesity all originated from her conversations with her thin white guy foodie friend/chef. That’s where a lot of this starts. ButterLauraAll right, so this time I have party barre. So party barre is a group fitness class I’ve been going to, which, usually hard pass. Since having my kid, I have a lot of pelvic stuff, like pelvic girdle pain still. So barre is one of the things that’s helpful. But doing it at home in my living room was feeling like a little inauspicious. So I found this this class, it’s local, and it’s party vibes for the whole class. They explicitly say on their website no body talk, no “you got to burn this to earn this” and none of that kind of verbiage. And they put up disco lights. They have string party lights that they put out, disco lights, they turn the lights down, and they play like the best music. So every week it’s themed some way, like Britney versus Justin. Last night it was like 90’s Boy bands. VirginiaOh my gosh!LauraIt’s always just really fun. It’s it’s a little more intense than I would like but you can just kind of do your own thing and it’s super fun. So Party Barre, highly recommend if you’re in East London.VirginiaI am jealous and would like a party barre to come to the Hudson Valley.All right, my butter is just a classic summer butter, which is going to the local ice cream place with my kids. We all have our flavors and we look forward to it, like we go once or twice a week. And we’ve leveled up this year our dog—we have this insane pandemic puppy who’s now three and a half and finally becoming manageable. And she can now come with us to the ice cream place because we sit outside and she gets a vanilla cone and she’s the happiest creature on the planet. It’s just really fun.Last weekend, my best friend Amy was visiting and we took the kids twice. We brought the dog with us one of the times, and I was like, this is great.And just in the context of our whole conversation here, ice cream is ultra processed food, right? And the joy and connection we all feel having this ritual around our summer ice cream visits is, I think, incredibly good for all of our health in just so many ways.LauraIt is! It’s so healing. They do not do ice cream bars quite like they do in the states over here. But there’s a place that I used to go to when I lived in Ithaca that had similar vibes and it’s just very like wholesome.VirginiaPicnic tables and everyone is getting their ice cream.LauraI also feel like you’ve reached the apex of parenting, like I’m still at the stage where Avery will eat all the chocolate off the side of a Magnum and then just toss the ice cream. When do we get to the good part where you just sit and eat a bowl of ice cream?VirginiaI should say straight out, taking little kids for ice cream is actually not a joyful experience to me. The amount of wet wipes you have to bring! I mean, we did it because I love ice cream. But I have so many pictures of my kids just covered, head to toe, in melted chocolate. It’s just a mess. So if that’s where you are, it’s totally fine to just bookmark this idea for a few summers from now. Just go on a date night to get your ice cream and don’t take your toddler, it’s fine. Not because they can’t have ice cream, but because it will be stressful for you.LauraWe would just have it at home from the tub.VirginiaBut now that we have leveled up to five and nine and the dog can come too, it is really fun. LauraYou’re living the dream, man. It’s good stuff. VirginiaLaura, thank you. This was awesome. I love talking to you. Come back anytime, please.</itunes:subtitle>
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      <title>The Problem Isn&apos;t Flaming Hot Cheetos, Part 1.</title>
      <description><![CDATA[<p><strong>Welcome to Part 1 of our two-parter on Ultra Processed Foods! </strong>Virginia is chatting with <a href="http://www.laurathomasphd.co.uk/" target="_blank">Laura Thomas, PhD</a>, a Registered Nutritionist who specializes in responsive feeding and anti-diet, body affirming nutrition. Her work centers on helping parents and families end inter-generation dieting and body shame, and work towards a greater sense of embodiment and ease in their relationship with food. She runs the Substack and podcast <a href="https://open.substack.com/pub/laurathomas" target="_blank">Can I Have Another Snack?</a>, and is the author of two books; <em>Just Eat It</em> and <em>How to Just Eat It</em>.</p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber</a></strong><strong><a href="https://virginiasolesmith.substack.com/subscribe?coupon=2b4154c6" target="_blank"> </a></strong><strong>to get all of Virginia's reporting and bonus subscriber-only episodes.</strong></p><p><em><strong>Disclaimer: </strong></em><em>Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p>Laura's <a href="https://laurathomas.substack.com/p/the-truth-about-ultra-processed-foods" target="_blank">three</a> <a href="https://laurathomas.substack.com/p/the-truth-about-ultra-processed-foods-04e" target="_blank">part</a> <a href="https://laurathomas.substack.com/p/the-truth-about-ultra-processed-foods-47e" target="_blank">series</a> on UPFs</p><p>Virginia on processed foods <a href="https://patreon.com/posts/140039151" target="_blank">here</a> and <a href="https://patreon.com/posts/140039187" target="_blank">there</a></p><p><a href="https://prospect.org/labor/hell-in-amys-kitchen-osha-health-safety-violations/" target="_blank">labor rights violations for Amy’s workers</a></p><p><em>FAT TALK</em> is out! <a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Order your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. You can also order the audio book from <a href="http://Libro.fm" target="_blank">Libro.fm</a> or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><h3><strong>Episode 101 Transcript</strong></h3><p><strong>Laura</strong></p><p>I am a Registered nutritionist. I’m based in London, I did live in the States for a while, which is why I’ve got this super messed up accent. All your listeners will be like, where is she from? I grew up in Scotland, lived in the States, and now live in London.</p><p>I split my time between clinical work, which is focused on family nutrition—I do a lot of work around responsive feeding in kids who have feeding differences, working with families where they’re just stressed about mealtimes with their kids, and also helping parents sort through their own stuff with food and body image. And then I also run a Substack called <a href="https://open.substack.com/pub/laurathomas" target="_blank">Can I Have Another Snack?</a> which takes up a lot of time, as I know you know. </p><p><strong>Virginia</strong></p><p>Yes. So I basically begged you to come on the podcast to talk about your <a href="https://laurathomas.substack.com/p/the-truth-about-ultra-processed-foods" target="_blank">three</a> <a href="https://laurathomas.substack.com/p/the-truth-about-ultra-processed-foods-04e" target="_blank">part</a> <a href="https://laurathomas.substack.com/p/the-truth-about-ultra-processed-foods-47e" target="_blank">series</a> about ultra processed foods. This is one of those topics I get so many questions about.</p><p>I’ve reported it out a little bit <a href="https://patreon.com/posts/140039151" target="_blank">here</a> and <a href="https://patreon.com/posts/140039187" target="_blank">there</a>. And I definitely feel, just as a person in the trenches feeding kids, that I have figured out my own values around this, which is helpful and we may get into talking about that. But I’m not a dietitian or nutritionist. I haven’t done a deep dive of the literature. So when I saw you were doing this series, I was like, thank you, Laura!</p><p>So everybody, your homework is to go read all three pieces and subscribe to <a href="https://open.substack.com/pub/laurathomas" target="_blank">Can I Have Another Snack?</a>. But just as a starting point:<strong>Laura, what is an ultra processed food? And why is it so hard for us to agree on that definition?</strong></p><p><strong>Laura</strong></p><p>I don’t think we can talk about the definition of an ultra processed food without talking about the NOVA classification system. There are a few different classification systems that have attempted to try and nail down what exactly an ultra processed food is. But what has been most widely accepted in the literature and what we’re seeing a lot of the studies and the headlines coming out about now is something called the NOVA classification system that was developed in 2009 by this Brazilian dude called Carlos Monteiro. NOVA really annoyingly does not stand for anything, it’s not an acronym. That really fucks me up.</p><p>Carlos is nutrition researcher, he and his team came up with a system whereby he defines four different levels of food processing. So I’m going to walk you through the four different groups. </p><p><strong>Group 1 is called “unprocessed foods.”</strong> This includes anything from a plant, an animal, or a fungus. So that could be fruits and vegetables. It’s eggs and meat. It can be grains, like oats or rice or wheat. It can be chilled or frozen fruits and vegetables without salt or oil added. Basically, it’s any raw ingredient that you could buy from the supermarket or that you could pull straight out of the ground or pick from a tree, that kind of thing.</p><p><strong>Virginia</strong></p><p>So, oats but not oatmeal or oat bars? Like, just the oats.</p><p><strong>Laura</strong></p><p>Exactly that, but that’s an important clarification.</p><p>Then within this unprocessed foods category, there’s this minimally processed subcategory, which are things that are pickled or fermented from those raw ingredients. So, that’s group one.</p><p><strong>Virginia</strong></p><p>I feel like they’re already finding weird loopholes that pickled things are part of group one, but okay, keep going.</p><p><strong>Laura</strong></p><p>Honestly, it’s a minefield.</p><p><strong>Group 2 are processed culinary ingredients.</strong> So these are ingredients that are derived from group one. It can be oils, from like olives or sunflower. It can be salt, spices, herbs, lard, butter, honey, maple syrup, that kind of stuff. They’re kind of like extracts or derived from those group one, minimally processed or unprocessed foods.</p><p><strong>Virginia</strong></p><p>Got it.</p><p><strong>Laura</strong></p><p><strong>Group 3, you can think of as group one plus group two, mixed together.</strong> <strong>And these are called processed foods.</strong> It can be anything from fresh bread that you buy at a bakery to cheese that has been fermented and goes through the whole conversion from milk into cheese.</p><p>But also, it includes virtually anything you make yourself at home or anything that you would buy in a restaurant, right? Because it’s taking those fresh ingredients, plus those culinary ingredients like salts and fats and sugars, and transforming them into what you and I would recognize as a meal.</p><p>So I think the point that I want people to understand is that <strong>the vast majority of the food that we’re eating, even if we’re cooking it by ourselves at home from ingredients that we’ve picked up at the farmers market or the periphery of the grocery store or  whatever, unless we’ve gone and pulled a carrot out of the ground, it’s a processed food.</strong></p><p><strong>Virginia</strong></p><p><strong>Processed is just another way of saying cooked. Like, processed foods are meals.</strong> </p><p><strong>Laura</strong></p><p>Yeah. Pretty much, unless you’re eating a raw apple.</p><p><strong>Virginia</strong></p><p>As a meal.</p><p><strong>Laura</strong></p><p>It’s not even a snack. But if you’re dipping your apple in some peanut butter, that’s a processed food.</p><p><strong>Virginia</strong></p><p>Got it. Okay.</p><p><strong>Laura</strong></p><p><strong>So then we get to Group 4, which is ultra processed foods.</strong> Now, they’ve tried to pin down a definition, but there are a lot of different criteria. And the bar for what constitutes an ultra processed food is actually really low. So in terms of a technical definition, an ultra processed food is a food that is derived from Group 1 foods. So for example, whey or casein protein that is taken from milk or gluten taken from whole wheat flour—these things would be considered an ultra processed food. <strong>So, an ultra processed food is something that contains ingredients derived from whole food products</strong> o<strong>r contains additives that are intended to either imitate or enhance the sensory qualities of food</strong>. So, already it’s such a vague definition. </p><p><strong>Virginia</strong></p><p>Again… cooking.</p><p><strong>Laura</strong></p><p>Virtually anything that you would add to a food to make it taste better, those are part of the definition. Another part of the definition is the type of processing that a food has undergone. So things like hydrogenation, extrusion, molding, these are not things that we’re doing at home really, in our kitchen. <strong>So it’s essentially anything that is made in a factory, like cornflakes or Cheerios have to go through some sort of extrusion process. A granola bar has to go through like a molding process.</strong> So again, some of these common everyday foods are actually ultra processed foods.</p><p><strong>The third criteria for what constitutes an ultra processed food is that it has to be a branded food product.</strong> That means that it comes in a package. It’s convenient. There’s little or minimal cooking and it is marketed somehow at you. Whether that’s through the packaging, whether that’s through a nutrition claim like a health halo type thing. The food manufacturers are doing what they can to try and get you to eat that food.</p><p><strong>Virginia</strong></p><p>Right. Okay.</p><p><strong>Laura</strong></p><p>So there is this really big vague definition which means that the bar for what actually counts as an ultra processed food is really low. You could argue, for example, that a natural peanut butter, which has been pulverized within an inch of its life, you could argue that that’s an ultra processed food.</p><p><strong>Virginia</strong></p><p>That’s funny, one of the reader questions was, <strong>“Is the smashed natural peanut butter better for me than Jif?” And what you’re saying is that they would likely be in the same category.</strong> </p><p><strong>Laura</strong></p><p>They would both be ultra processed foods. </p><p>So it can end up lumping really disparate foods together. So, like I said, Cheerios and supermarket bread that you might buy or bagels, or whatever it might be are alongside like Haribo. I’m trying to think of an American appropriate food.</p><p><strong>Virginia</strong></p><p>Cheetos. Flaming Hot Cheetos. </p><p><strong>Laura</strong></p><p>Yes, exactly.</p><p><strong>Virginia</strong></p><p>So that is really interesting because it does show all of the media conversations around ultra processed foods are trying to alert us to these threats, like this is this dangerous category of foods you need to be cutting out—which we can talk separately about, like, is that even a helpful strategy for nutrition? But that’s the goal is to fear-monger around all of these foods. And what you’re saying is: <strong>If you were really going to use the definition that they’ve laid out, you’d be cutting out like 75 percent of the grocery store.</strong></p><p><strong>Laura</strong></p><p>Yeah, pretty much. And I think it’s interesting that you say that it’s creating a lot of fear and stress about the food and anxiety about the food that we’re eating, which I think is true. But one thing that I keep coming back to is that <strong>NOVA in and of itself wasn’t designed as a hierarchy. But we, in our twisted diet culture brains, have weaponized it as a hierarchy.</strong> Because if you think of it from a nutrition perspective, like I said, lard is in Group 2. White rice and white flour are in group one right now. I’m not saying that they’re a bad food, but I don’t think we would also argue that they’re like a health food. But they’re in Groups 1 and 2. So we’ve kind of manipulated it into a hierarchy, but that’s not necessarily what it means.</p><p><strong>Virginia</strong></p><p>It’s sort of like what we’ve done with growth charts, right? Like, growth charts are just meant to track what percentage point your kid is relative to their peers, like they’re bigger than 80 percent of kids or they’re only bigger than 20 percent of kids. And we attach all this meaning to what those points mean and where’s the good part of the growth chart to be.</p><p>Well, poor NOVA, I feel bad for Carlos that this work got distorted if that was not the intention.</p><p><strong>Laura</strong></p><p>I think he has a part to play in this because he really has pushed this agenda in Brazil. Now the NOVA classification is being used alongside or is sort of amalgamated into the dietary guidelines of Brazil, which I don’t I don’t think is a helpful move.</p><p><strong>Virginia</strong></p><p>It’s clear from the way you’ve explained the categories and which foods end up in which groups, but <strong>it feels important to say very clearly that ‘processed’ is not synonymous with ‘has no nutrition,’ and that actually processing foods is a good thing to do in order to eat</strong>, right? </p><p><strong>Laura</strong></p><p><strong>All forms of cooking are process.</strong> So unless you want to go down some raw vegan path, you can’t really avoid processing your food to some extent. Now, advocates of NOVA I think would say that’s a bit of a red herring because what we’re actually talking about is this additional level of processing, this ultra processing phenomenon.</p><p>But even within that category, I think there are merits to processing, even ultra processing, our foods. <strong>One of the things that happens when we process food is we extend the shelf life of it. </strong>And that means that we are wasting less food overall which I think we would all agree is probably a helpful thing.</p><p><strong>Industrial food processing also reduces foodborne pathogens. </strong>It reduces microbes that would spoil food and make it turn rancid faster.</p><p><strong>It also significantly cuts down on the time and labor that it requires to cook a meal. </strong>And for me, as a parent, and I know for you as well, that’s huge. </p><p><strong>Virginia</strong></p><p>It’s really everything, honestly, for me personally. Limiting the amount of time I spend cooking dinner is the thing that enables me to eat dinner with my family at night.</p><p><strong>Laura</strong></p><p>But it’s not just super privileged white women that have a lot of nutrition knowledge who benefit from ultra processed foods. <strong>I’m also thinking about kids with feeding disorders that would struggle to get all the nutrition that they need without processed foods. I’m thinking about elderly or disabled people who can maintain a level of independence because they can quickly cook some pasta and throw an ultra processed jar of pasta sauce on that and have a nourishing meal. I’m thinking about pregnant people who otherwise might not be able to stomach eating because of morning sickness and nausea—which we know lasts forever, not just the morning.</strong></p><p>There are so many groups of people that benefit from ultra processed foods and they just seem to be missing entirely from the conversation around these foods.</p><p><strong>Virginia</strong></p><p>So often there’s this message, “We have to just get poor people cooking more, get them cooking more.” But if you live in a shelter, you don’t have a kitchen. <strong>If you are crashing on a couch with family members, in a house with lots of different people and it’s not easy for you to get time in the kitchen.</strong> There are so many different scenarios where cooking is not a practical solution and having greater shelf stability is very important.</p><p><strong>Laura</strong></p><p>It also says a lot about where we place our values, right? And who is making decisions about where we put our values, because it’s not everyone’s value system to spend more time cooking from scratch, right? And buying fresh ingredients and spending more time in the kitchen.</p><p>There’s a line that Carlos Monteiro wrote in a scientific paper and I legitimately cannot understand how this passed peer review because it’s so much about judgment rather than objective scientific argument, where he basically is saying that ultra processed foods prevent families from eating together. <strong>And he talks about ultra processed foods as though they’re the undoing of family meals.</strong></p><p><strong>Virginia</strong></p><p>Oh, Carlos. No, no, no, no, no.</p><p><strong>Laura</strong></p><p><strong>And aside from the fact that for me, and I think for you, and probably a lot of people listening, ultra processed foods save family dinners.</strong></p><p><strong>Virginia</strong></p><p>Literally how I’m achieving it. Literally how I’m getting it done. </p><p><strong>Laura</strong></p><p>But again, it’s like who’s determining how we should be eating and you know what our values are around food and eating? </p><p><strong>Virginia</strong></p><p>You have a great line in <a href="https://laurathomas.substack.com/p/the-truth-about-ultra-processed-foods-04e" target="_blank">part two of the series</a>:</p><blockquote><p>My argument is not that we don’t need to change the food system. My argument is that <strong>the headlines have leapfrogged science, allowing people in places of power and privilege to create fear and shame about the food we eat. This keeps us focused on food as the issue, rather than the social, political, and structural forces that shape our lives and our experiences of wellbeing.</strong></p></blockquote><p>It just feels like exactly what we’re getting at here. We are letting this one set of values and this real laser focus on food as a moral concept get in the way of actually thinking about people’s lives.</p><p><strong>Laura</strong></p><p><strong>Again, the conversation is just reducing our health and wellbeing down to how processed or otherwise our food is</strong>. To me it feels symptomatic of these much deeper sociocultural political problems that we’re facing and just a red herring for deeper structural issues that that need addressing.</p><p>This is not going to sound like a big number in American terms, but in the UK, in England alone, there’s something like 4 million food insecure children who just simply do not have enough food to eat in a cost of living crisis. I think public health nutrition should be focusing on universal free school meals for those kids and making sure that they have provisions in breakfast clubs and after school clubs, rather than quibbling over whether Weetabix or a can of baked beans is an ultra processed food.</p><p><strong>Virginia</strong></p><p>Another question that I get often is, “But what about the fact that these processed foods are being produced in ways that are really bad for the environment?” There are huge workers rights violations happening in the factories in the fields. These are human rights issues in terms of how these foods are getting made.</p><p>I was thinking about this yesterday. My 9-year-old who has a traumatic feeding history and is still a very cautious selective eater, one of her staples is Amy’s frozen bean and cheese burritos. It has to be the Amy’s brand. We cannot substitute brands. It has to be the bean and cheese. It cannot be a different flavor. These burritos are not inexpensive, but we put a good part of our grocery budget towards them because she will eat one every day and it’s a safe food and it’s covering a lot of nutritional bases for her. It’s a great meal for her.</p><p>But this whole thing that just came out about <a href="https://prospect.org/labor/hell-in-amys-kitchen-osha-health-safety-violations/" target="_blank">labor rights violations for Amy’s workers</a>. A friend sent it to me and was like, “we’re so bummed, we’re gonna give up eating them.” Her wife also loves the burritos. She was not at all saying that Violet should, but I just thought, this is not a fair game. <strong>I should not have to be thinking, well now I’m buying a product that is contributing to the exploitation of people in order to feed my child lunch. Both of these things matter.</strong></p><p><strong>Laura</strong></p><p>There is no ethical consumption under capitalism, right? The thing that I’ve come to recognize while researching and writing this piece is that there’s exploitation and domination at every single level of the food system, regardless of whether that food is ultra processed or not. <strong>Just confining that argument to ultra processed foods, I think, is missing the point because it’s the entirety of the food system, even if we were just eating corn straight off the cob.</strong></p><p><strong>Virginia</strong></p><p>The people picking the corn are still being exploited. </p><p><strong>Laura</strong></p><p>This is the part that I found most disturbing and upsetting when I was writing was the human human rights violations. And I don’t have an answer to that. I don’t know how we reconcile that. This comes up a lot in</p><p><a href="https://open.substack.com/pub/laurathomas" target="_blank">Can I Have Another Snack?</a></p><p>as well. How can we hold companies and businesses and systems accountable?</p><p>Because what you’re saying is making it an individual responsibility. We need systemic change and we need systemic action. There are certainly things that I do that where I think, okay, this feels like a more ethical decision than this other decision. But we all have to make these compromises somewhere along the lines. And that’s not letting those companies off the hook. Since this piece published last month, I’ve had so many invitations from the food industry like, oh, come to this roundtable talk or this panel. I’m like, I’m not here to defend you.</p><p><strong>My one bias in this whole thing is that I’m a nutritionist and I want people to be nourished.</strong> That’s my only bias. I am not a shill for the food industry. I’m not here to make you feel better about the shitty things that you’re doing. But I am here to relieve guilt and shame and stigma and judgment about the food choices that we’re making. The person that is eating this food is not responsible for the shitty practices and systems and policies in place.</p><p><strong>Virginia</strong></p><p><strong>And the ability to participate in a boycott, to say “I’m going to shop differently and try to only support the most ethical brands I can,” involves a ton of privilege.</strong> That is not an option that’s available for me with my 9-year-old right now, because this is her lunch, and I’m not going to take away her lunch. But we try really hard to source ethical coffee because only my husband and I drink it and because we have the financial privilege to be super bougie about our coffee. But that’s not a solution to the fact that coffee workers are treated so terribly—it’s a drop in the bucket. It really does strike me as using a diet culture mindset to solve these problems.</p><p><strong>Laura</strong></p><p>Anytime there’s a binary, I get really skeptical. We can say, “I don’t feel great about buying this product and I’m going to write to my representatives,” or whatever you can do within the means that you have and within the resources that you have available to you.</p><p><strong>Virginia</strong></p><p>Yeah, that’s a great point. I think it is important to say that I’m not letting us all off the hook and I don’t think Laura is either. I’m not saying we can just sit back and let it all be terrible because my kid needs to get this burrito. I need to find out if there’s a workers rights fund for that company. Can I donate to their strike in some way? That I would love to do. <strong>We need to think more creatively about how we can show up on these issues and not just make it about “my grocery list needs to get a gold star on this.”</strong> Because we’re never going to achieve that. </p><p>I also want to drill in a little more on the nutrition piece of this. We’ve been talking about how this category is too broad. It’s super messy. You’ve got my pasta sauce and my Flaming Hot Cheetos all in there. But a lot of folks are going to say okay, but we can all clearly see that the Flaming Hot Cheetos are not nutrition and the pasta sauce is or whatever. I mean, maybe some people would also question my pasta sauce choice, I don’t know.</p><p>Would it be more useful to develop a fifth category? <strong>Does the system need to be more rigid and have a clear category of what we really mean when we talk about ultra processed foods?</strong> Or is that also not actually serving us to keep categorizing in this way?</p><p><strong>Laura</strong></p><p>I don’t think a fifth category would be helpful because I come back to the idea that this was never intended to be a personal project. <strong>This system of categorization in its original inception was designed to be a tool for public health and nutrition researchers to use to study patterns in the diet over time.</strong> When we’re not imbuing it with social meaning, I think there’s nothing inherently wrong with that. But I think it’s when we apply it to our personal lives it becomes this hierarchy where you say that we get a gold star if we only have foods from group one and two, which, as we just talked about, is virtually impossible. That’s where it becomes a problem. <strong>The evidence around ultra processed foods is not as clear cut as I think the headlines are reporting.</strong> </p><p><strong>Virginia</strong></p><p>Yes. </p><p><strong>Laura</strong></p><p>This is what I talked about in <a href="https://laurathomas.substack.com/p/the-truth-about-ultra-processed-foods-04e" target="_blank">part two of my series</a>. I spoke with</p><p><a href="https://open.substack.com/users/6876511-emily-oster?utm_source=mentions" target="_blank">Emily Oster</a></p><p>, who helped walk me through some of the problems with these big observational studies that we have around ultra processed foods. </p><p>There’s been this explosion in the literature in the past five years around ultra processed foods where they are linking ultra processed foods to type two diabetes, to cardiovascular disease, to cancers, to all kinds of really terrifying, scary health outcomes. But even though I say there’s been an explosion in literature, there are actually very few meta-analyses, which is the top tier gold standard study to ratify some of these smaller observational studies. So that’s one problem.</p><p><strong>Virginia</strong></p><p><strong>Another problem is the media reports on those small observational studies as if they </strong><em><strong>are</strong></em><strong> gold standard meta-analyses involving 5 million people</strong>. They’re not saying, “This is extremely new data and we haven’t replicated it very much.” They never give that framing. And that’s why we see the anxiety rise, because it’s all presented as if it’s equally valid data.</p><p><strong>Laura</strong></p><p>There’s a lot of hyperbole and there’s a lot of conjecture in the media reports that I’m seeing because we do have a couple of meta analyses, but they’re not exactly showing these huge effect sizes that we’re seeing in the reporting. The way that it’s been talked about in the reporting is kind of leapfrogging what the the findings of these studies are. So it’s not that there is no effect whatsoever with ultra processed food. I think it’s more about the magnitude of this effect where there’s a disconnect.</p><p><strong>Virginia</strong></p><p>Say more about that.</p><p><strong>Laura</strong></p><p>So, mostly, what you are seeing reported in these studies, is a relative risk. Let’s say for argument’s sake, Virginia, your diet is less than 25% ultra processed food and I’m in the 75% and up group. So I’m in the highest quarter, you’re in the lowest quarter. What these studies are saying—and I’m plucking these numbers out of thin air—is they they might say that my risk of whatever disease is 30% higher than yours. So that’s telling us about the relative risk between you and me. What it’s not telling us is our absolute risk. So if you’re, if you’re starting risk is 2% and mines is 30% more than 2%—I can’t even do that math. It is tiny.</p><p><strong>Virginia</strong></p><p>It hasn’t even doubled. We’re not even at 4%.</p><p><strong>Laura</strong></p><p>Exactly. So if we’re reporting the relative risk or the odds ratio, you don’t need to worry about that. But it means that picture is misconstrued as being much, much worse than it might actually be. So that’s one issue that we have with this science. </p><p><strong>The second issue is that when we look at people in the 25% lowest intake of ultra processed food versus the 75% and higher intake, the people in those groups are different on virtually every single metric that we’re measuring them on.</strong> They’re different in terms of family history of things like cancer and heart disease and type two diabetes. They have different incomes, different education levels, they live in different housing, the safety of their neighborhoods is different. They’re just very, very different on virtually every other metric. So we can’t tease apart whether or not that increased relative risk is due to the food that they’re eating or some other variable that we haven’t adjusted for in our statistical modeling. That’s called a confounding or it’s a residual variable.</p><p><strong>Virginia</strong></p><p>So important.</p><p><strong>Laura</strong></p><p>That’s true of most big observational nutrition studies, not just in ultra processed foods. There are a lot of holes in nutritional research.</p><p><strong>Virginia</strong></p><p>Across the board.</p><p><strong>Laura</strong></p><p>I don’t think it’s wrong to say that if we have a diet high in fruit and vegetables and whole grains, that we will generally have better health outcomes. But it might also be because of some other factor that we’re not measuring. It is probably both. It’s probably partly the food that we’re eating, but also all these other variables like stress, social connection, income, education—all of these other things</p><p><strong>Virginia</strong></p><p>Access to health care.</p><p><strong>Laura</strong></p><p>Our experience of anti-fat bias and discrimination, of racism. All of these things are not accounted for in these studies.</p><p><strong>Virginia</strong></p><p>I think this is the thing that feels hardest to communicate, because when we’re talking about ultra processed foods—really, anytime there’s a food bad guy. When it’s carb fear, when it’s sugar fear, when it was fat, the conversation narrows down to talking about that one food in this very unhelpful way. And it’s hard to open the conversation back up. So I really appreciate you laying all that out.</p><p>This is a topic that comes up at dinners with extended family members. This is a topic that comes up in the doctor’s office where there is this immediate shaming, knee jerk reaction of “Oh, sure, intuitive eating sounds nice but you don’t mean you can just eat as much junk food as you want.” You know, “you don’t mean you can just eat processed foods.”</p><p><strong>It’s just so important for all of us to hold, even if you can’t say it all in the moment, the science is not as set as people think on this.</strong> There are a lot of big questions that we have not answered. And we are drawing majorly speculative conclusions from this data.</p><p><strong>Laura</strong></p><p>And nutrition isn’t all or nothing. <strong>There’s space in our diets for ultra processed food and it doesn’t mean that we are suddenly not eating any fresh foods.</strong> That conversation gets tricky as well because there are also some people that have absolutely no choice but to eat ultra processed foods.</p><p>Again, my bias as a nutritionist is how can we make sure that they are getting all the nutrition they need from those ultra processed foods? There was <a href="https://pubmed.ncbi.nlm.nih.gov/34668030/" target="_blank">a study that came out from some Australian researchers</a> which found that <strong>if we were to remove ultra processed foods from the diet, because a high proportion of ultra processed foods are fortified with really important nutrients, essential nutrients, that we would actually be putting </strong><em><strong>more</strong></em><strong> people at risk of deficiency.</strong> </p><p><strong>Virginia</strong></p><p>That’s a great point.</p><p><strong>Laura</strong></p><p>Doctors are lumping all ultra processed foods together and doing a lot of hand wringing around them when in actual fact, that can be a really important source of nutrients for a lot of people.</p><p><strong>Virginia</strong></p><p>This is why we don’t have scurvy anymore, guys. It’s a good thing!</p><p>And I want to name very clearly the classism and the racism bound up in this. There’s a reason I’m drawing out Flaming Hot Cheetos as the example here, right? <strong>There’s a knee jerk assumption in public health and the larger discourse around this topic, that certain groups of people are only eating a certain category within the ultra processed foods category.</strong> And there’s no examination of A. if that’s even true? Because it’s most likely absolutely not true. And B. what factors might be creating the circumstances. Like, what is driving that? It’s not just people’s ignorance.</p><p><strong>Laura</strong></p><p>I think that this is the piece that public health nutrition seem to be missing. When I was researching this, I subjected myself to a lot of continuing professional development, webinars and seminars and things. I sat in on webinars by my colleagues going through ultra processed foods and talking about all of the things that are mentioned about the problems around classification, and how they’re an important source of nutrients for some people. There was this thread running through their conversations of we need to be really careful because people rely on ultra processed foods because they’re really busy. We’re really stressed in our lives and they’re convenient. And that’s where that thread stopped.</p><p>And I was like, Come on, let’s tug on that a bit more. Pull that thread a bit further. <strong>Why are people stressed? Why don’t they have time to cook? I mean, and setting aside that that’s not necessarily everyone’s values, right? But what is going on, what is driving this phenomenon? And we have to bring it back to late stage capitalism</strong>, the disillusion of community, hyper individuality, the fact that we have to sell our labor for eight, ten, twelve hours a day, that we don’t have the systems of care and community in place that we that we might otherwise have that help us feed each other, help us nourish each other. And I think unless we are addressing these underlying systems, then we aren’t going to get to a place where Cheetos or whatever other food it is something that you could take or leave. Rather than it being something you have to eat out of necessity.</p><p><strong>Virginia</strong></p><p>You’re saying it is great to acknowledge that convenience foods are necessary, that people are busy and that we rely on these things. But what if we shift our focus as a public health community to looking at why is this much convenience necessary? What other supports do they need in their lives? Because it’s probably affordable childcare. <strong>We’re making the problem Cheetos or ramen noodles, we’re making that the problem when it’s all these other issues.</strong></p><p>There’s also the classism and racism bound up in who we think is entitled to pleasure with food and who we think is entitled to a break. <strong>Why does it feel more comfortable to see a white mom on Instagram making homemade popsicles for her kids and it doesn’t feel comfortable to see a Black mom in a bodega buying slushies? </strong>How much and who we think deserves that moment of connection and fun? Who we think deserves fun with food.</p><p><strong>Laura</strong></p><p>Yeah, 100 percent. There are so many layers to it. It feels like it’s just not really about the food. It’s about all of these other deeper sociopolitical and structural inequalities that determine our health and wellbeing.</p><p><strong>Virginia</strong></p><p>Well, this has been a mind blowingly helpful conversation. I so appreciate you walking us through your extremely extensive research on this. I think a lot of people are going to be coming away just having a lot of this reframed in really useful ways. So thank you so much for this.</p><p><strong>Laura</strong></p><p>Sure. I hope I have clarified things rather than made things more confusing, but I promise in the pieces that I’ve written, I’ve done little crib sheets so that things are a little more digestible.</p><h3><strong>Butter</strong></h3><p><strong>Laura</strong></p><p>My butter is birthday trees. My baby just turned three and we’ve just taken down his birthday tree. This kind of started off as a joke with my nephew where when he was a little younger—he’s like four or five—we were trying to punk my sister in law by saying to our nephew that when you have a birthday, you put up a birthday tree like Jesus does at Christmas.</p><p><strong>Virginia</strong></p><p>Your sister in law was like, thank you for this. </p><p><strong>Laura</strong></p><p>He didn’t do what we were hoping that he would do it and never materialized, so we decided to take this one step further and invest in one when we had our kid, invest in a bright pink snow covered Christmas tree that comes out for everyone’s birthday in our house. So mine, my husband, and my kids. We put all the birthday presents under it and it’s just part of the decoration. Don’t get me wrong, it’s extra. Nobody needs to do that. But it’s fun. It’s just very joyful. And it’s fun to take pictures of Avery next to the the birthday tree.</p><p><strong>Virginia</strong></p><p>Oh, this is magical! Do you decorate it with ornaments?</p><p><strong>Laura</strong></p><p>Oh, God no. I have some string battery lights that say Happy Birthday and if you’re lucky I will put them on it. But no, that’s too much.</p><p><strong>Virginia</strong></p><p>I love a low key birthday tradition. Because he’s only three, but as he gets older this will be the thing that makes him feel like his birthday is super special.</p><p>Our a family birthday tradition is that you get ice cream in bed on your birthday and again, pretty low key. I can do it on a weekday even when we have school because I’m just scooping out your ice cream and bringing it to you on bed. It’s not a big elaborate thing. It’s sort of a farce when it’s my birthday because I wake up the earliest and I have to go back to bed. I go downstairs and I have my coffee and my breakfast and I go back to bed so then they bring it into me.</p><p>But it’s been cool. I actually remember my younger daughter sobbing the first time we came in with the birthday ice cream because she was just turning three and she just wasn’t expecting it. It threw off her routine. She was like, “What are you doing? I just want to come downstairs.” So it can feel wonky in the beginning, but now at five and nine, it’s cemented we will bring the birthday ice cream. They are so into it.</p><p><strong>Laura</strong></p><p>It’s really fun. I highly recommend the Birthday Tree.</p><p><strong>Virginia</strong></p><p>I kind of want to steal it. I love it.</p><p><strong>Laura</strong></p><p>Steal it. I will take the ice cream breakfast.</p><p><strong>Virginia</strong></p><p>But also we don’t need two birthday traditions because now we’re making our lives hard. I’ll just enjoy yours.</p><p>My butter this week, speaking of breakfast, is that it is finally warm enough to eat breakfast outside on my front porch, which is an annual source of major joy in my life because it’s just quiet and I can see my garden and there are birds. Every year I get so excited because it takes a while where we live to get warm enough early in the morning. So I spend most of April and May checking the temperature and I’ll be out there in like a big sweater and a coat.</p><p><strong>Laura</strong></p><p>In your Uggs.</p><p><strong>Virginia</strong></p><p>But we’re finally reliably getting into warm enough mornings and it just brings me a lot of joy.</p><p><strong>Laura</strong></p><p>Oh I love summer and spring in New York. They’re so nice after that fucking knee high snow in December and January.</p><p><strong>Virginia</strong></p><p>Yeah, we work for it.</p><p>---</p><ol><li><p>No Burnt Toast Bookshop links because they aren’t available in American indie bookstores, alas! But American listeners <a href="https://www.amazon.com/stores/Laura-Thomas/author/B07HNM1ZG9?ref=ap_rdr&store_ref=ap_rdr&isDramIntegrated=true&shoppingPortalEnabled=true" target="_blank">may have luck on Amazon</a>.</p></li></ol>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 6 Jul 2023 09:01:07 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Welcome to Part 1 of our two-parter on Ultra Processed Foods! </strong>Virginia is chatting with <a href="http://www.laurathomasphd.co.uk/" target="_blank">Laura Thomas, PhD</a>, a Registered Nutritionist who specializes in responsive feeding and anti-diet, body affirming nutrition. Her work centers on helping parents and families end inter-generation dieting and body shame, and work towards a greater sense of embodiment and ease in their relationship with food. She runs the Substack and podcast <a href="https://open.substack.com/pub/laurathomas" target="_blank">Can I Have Another Snack?</a>, and is the author of two books; <em>Just Eat It</em> and <em>How to Just Eat It</em>.</p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber</a></strong><strong><a href="https://virginiasolesmith.substack.com/subscribe?coupon=2b4154c6" target="_blank"> </a></strong><strong>to get all of Virginia's reporting and bonus subscriber-only episodes.</strong></p><p><em><strong>Disclaimer: </strong></em><em>Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p>Laura's <a href="https://laurathomas.substack.com/p/the-truth-about-ultra-processed-foods" target="_blank">three</a> <a href="https://laurathomas.substack.com/p/the-truth-about-ultra-processed-foods-04e" target="_blank">part</a> <a href="https://laurathomas.substack.com/p/the-truth-about-ultra-processed-foods-47e" target="_blank">series</a> on UPFs</p><p>Virginia on processed foods <a href="https://patreon.com/posts/140039151" target="_blank">here</a> and <a href="https://patreon.com/posts/140039187" target="_blank">there</a></p><p><a href="https://prospect.org/labor/hell-in-amys-kitchen-osha-health-safety-violations/" target="_blank">labor rights violations for Amy’s workers</a></p><p><em>FAT TALK</em> is out! <a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Order your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. You can also order the audio book from <a href="http://Libro.fm" target="_blank">Libro.fm</a> or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><h3><strong>Episode 101 Transcript</strong></h3><p><strong>Laura</strong></p><p>I am a Registered nutritionist. I’m based in London, I did live in the States for a while, which is why I’ve got this super messed up accent. All your listeners will be like, where is she from? I grew up in Scotland, lived in the States, and now live in London.</p><p>I split my time between clinical work, which is focused on family nutrition—I do a lot of work around responsive feeding in kids who have feeding differences, working with families where they’re just stressed about mealtimes with their kids, and also helping parents sort through their own stuff with food and body image. And then I also run a Substack called <a href="https://open.substack.com/pub/laurathomas" target="_blank">Can I Have Another Snack?</a> which takes up a lot of time, as I know you know. </p><p><strong>Virginia</strong></p><p>Yes. So I basically begged you to come on the podcast to talk about your <a href="https://laurathomas.substack.com/p/the-truth-about-ultra-processed-foods" target="_blank">three</a> <a href="https://laurathomas.substack.com/p/the-truth-about-ultra-processed-foods-04e" target="_blank">part</a> <a href="https://laurathomas.substack.com/p/the-truth-about-ultra-processed-foods-47e" target="_blank">series</a> about ultra processed foods. This is one of those topics I get so many questions about.</p><p>I’ve reported it out a little bit <a href="https://patreon.com/posts/140039151" target="_blank">here</a> and <a href="https://patreon.com/posts/140039187" target="_blank">there</a>. And I definitely feel, just as a person in the trenches feeding kids, that I have figured out my own values around this, which is helpful and we may get into talking about that. But I’m not a dietitian or nutritionist. I haven’t done a deep dive of the literature. So when I saw you were doing this series, I was like, thank you, Laura!</p><p>So everybody, your homework is to go read all three pieces and subscribe to <a href="https://open.substack.com/pub/laurathomas" target="_blank">Can I Have Another Snack?</a>. But just as a starting point:<strong>Laura, what is an ultra processed food? And why is it so hard for us to agree on that definition?</strong></p><p><strong>Laura</strong></p><p>I don’t think we can talk about the definition of an ultra processed food without talking about the NOVA classification system. There are a few different classification systems that have attempted to try and nail down what exactly an ultra processed food is. But what has been most widely accepted in the literature and what we’re seeing a lot of the studies and the headlines coming out about now is something called the NOVA classification system that was developed in 2009 by this Brazilian dude called Carlos Monteiro. NOVA really annoyingly does not stand for anything, it’s not an acronym. That really fucks me up.</p><p>Carlos is nutrition researcher, he and his team came up with a system whereby he defines four different levels of food processing. So I’m going to walk you through the four different groups. </p><p><strong>Group 1 is called “unprocessed foods.”</strong> This includes anything from a plant, an animal, or a fungus. So that could be fruits and vegetables. It’s eggs and meat. It can be grains, like oats or rice or wheat. It can be chilled or frozen fruits and vegetables without salt or oil added. Basically, it’s any raw ingredient that you could buy from the supermarket or that you could pull straight out of the ground or pick from a tree, that kind of thing.</p><p><strong>Virginia</strong></p><p>So, oats but not oatmeal or oat bars? Like, just the oats.</p><p><strong>Laura</strong></p><p>Exactly that, but that’s an important clarification.</p><p>Then within this unprocessed foods category, there’s this minimally processed subcategory, which are things that are pickled or fermented from those raw ingredients. So, that’s group one.</p><p><strong>Virginia</strong></p><p>I feel like they’re already finding weird loopholes that pickled things are part of group one, but okay, keep going.</p><p><strong>Laura</strong></p><p>Honestly, it’s a minefield.</p><p><strong>Group 2 are processed culinary ingredients.</strong> So these are ingredients that are derived from group one. It can be oils, from like olives or sunflower. It can be salt, spices, herbs, lard, butter, honey, maple syrup, that kind of stuff. They’re kind of like extracts or derived from those group one, minimally processed or unprocessed foods.</p><p><strong>Virginia</strong></p><p>Got it.</p><p><strong>Laura</strong></p><p><strong>Group 3, you can think of as group one plus group two, mixed together.</strong> <strong>And these are called processed foods.</strong> It can be anything from fresh bread that you buy at a bakery to cheese that has been fermented and goes through the whole conversion from milk into cheese.</p><p>But also, it includes virtually anything you make yourself at home or anything that you would buy in a restaurant, right? Because it’s taking those fresh ingredients, plus those culinary ingredients like salts and fats and sugars, and transforming them into what you and I would recognize as a meal.</p><p>So I think the point that I want people to understand is that <strong>the vast majority of the food that we’re eating, even if we’re cooking it by ourselves at home from ingredients that we’ve picked up at the farmers market or the periphery of the grocery store or  whatever, unless we’ve gone and pulled a carrot out of the ground, it’s a processed food.</strong></p><p><strong>Virginia</strong></p><p><strong>Processed is just another way of saying cooked. Like, processed foods are meals.</strong> </p><p><strong>Laura</strong></p><p>Yeah. Pretty much, unless you’re eating a raw apple.</p><p><strong>Virginia</strong></p><p>As a meal.</p><p><strong>Laura</strong></p><p>It’s not even a snack. But if you’re dipping your apple in some peanut butter, that’s a processed food.</p><p><strong>Virginia</strong></p><p>Got it. Okay.</p><p><strong>Laura</strong></p><p><strong>So then we get to Group 4, which is ultra processed foods.</strong> Now, they’ve tried to pin down a definition, but there are a lot of different criteria. And the bar for what constitutes an ultra processed food is actually really low. So in terms of a technical definition, an ultra processed food is a food that is derived from Group 1 foods. So for example, whey or casein protein that is taken from milk or gluten taken from whole wheat flour—these things would be considered an ultra processed food. <strong>So, an ultra processed food is something that contains ingredients derived from whole food products</strong> o<strong>r contains additives that are intended to either imitate or enhance the sensory qualities of food</strong>. So, already it’s such a vague definition. </p><p><strong>Virginia</strong></p><p>Again… cooking.</p><p><strong>Laura</strong></p><p>Virtually anything that you would add to a food to make it taste better, those are part of the definition. Another part of the definition is the type of processing that a food has undergone. So things like hydrogenation, extrusion, molding, these are not things that we’re doing at home really, in our kitchen. <strong>So it’s essentially anything that is made in a factory, like cornflakes or Cheerios have to go through some sort of extrusion process. A granola bar has to go through like a molding process.</strong> So again, some of these common everyday foods are actually ultra processed foods.</p><p><strong>The third criteria for what constitutes an ultra processed food is that it has to be a branded food product.</strong> That means that it comes in a package. It’s convenient. There’s little or minimal cooking and it is marketed somehow at you. Whether that’s through the packaging, whether that’s through a nutrition claim like a health halo type thing. The food manufacturers are doing what they can to try and get you to eat that food.</p><p><strong>Virginia</strong></p><p>Right. Okay.</p><p><strong>Laura</strong></p><p>So there is this really big vague definition which means that the bar for what actually counts as an ultra processed food is really low. You could argue, for example, that a natural peanut butter, which has been pulverized within an inch of its life, you could argue that that’s an ultra processed food.</p><p><strong>Virginia</strong></p><p>That’s funny, one of the reader questions was, <strong>“Is the smashed natural peanut butter better for me than Jif?” And what you’re saying is that they would likely be in the same category.</strong> </p><p><strong>Laura</strong></p><p>They would both be ultra processed foods. </p><p>So it can end up lumping really disparate foods together. So, like I said, Cheerios and supermarket bread that you might buy or bagels, or whatever it might be are alongside like Haribo. I’m trying to think of an American appropriate food.</p><p><strong>Virginia</strong></p><p>Cheetos. Flaming Hot Cheetos. </p><p><strong>Laura</strong></p><p>Yes, exactly.</p><p><strong>Virginia</strong></p><p>So that is really interesting because it does show all of the media conversations around ultra processed foods are trying to alert us to these threats, like this is this dangerous category of foods you need to be cutting out—which we can talk separately about, like, is that even a helpful strategy for nutrition? But that’s the goal is to fear-monger around all of these foods. And what you’re saying is: <strong>If you were really going to use the definition that they’ve laid out, you’d be cutting out like 75 percent of the grocery store.</strong></p><p><strong>Laura</strong></p><p>Yeah, pretty much. And I think it’s interesting that you say that it’s creating a lot of fear and stress about the food and anxiety about the food that we’re eating, which I think is true. But one thing that I keep coming back to is that <strong>NOVA in and of itself wasn’t designed as a hierarchy. But we, in our twisted diet culture brains, have weaponized it as a hierarchy.</strong> Because if you think of it from a nutrition perspective, like I said, lard is in Group 2. White rice and white flour are in group one right now. I’m not saying that they’re a bad food, but I don’t think we would also argue that they’re like a health food. But they’re in Groups 1 and 2. So we’ve kind of manipulated it into a hierarchy, but that’s not necessarily what it means.</p><p><strong>Virginia</strong></p><p>It’s sort of like what we’ve done with growth charts, right? Like, growth charts are just meant to track what percentage point your kid is relative to their peers, like they’re bigger than 80 percent of kids or they’re only bigger than 20 percent of kids. And we attach all this meaning to what those points mean and where’s the good part of the growth chart to be.</p><p>Well, poor NOVA, I feel bad for Carlos that this work got distorted if that was not the intention.</p><p><strong>Laura</strong></p><p>I think he has a part to play in this because he really has pushed this agenda in Brazil. Now the NOVA classification is being used alongside or is sort of amalgamated into the dietary guidelines of Brazil, which I don’t I don’t think is a helpful move.</p><p><strong>Virginia</strong></p><p>It’s clear from the way you’ve explained the categories and which foods end up in which groups, but <strong>it feels important to say very clearly that ‘processed’ is not synonymous with ‘has no nutrition,’ and that actually processing foods is a good thing to do in order to eat</strong>, right? </p><p><strong>Laura</strong></p><p><strong>All forms of cooking are process.</strong> So unless you want to go down some raw vegan path, you can’t really avoid processing your food to some extent. Now, advocates of NOVA I think would say that’s a bit of a red herring because what we’re actually talking about is this additional level of processing, this ultra processing phenomenon.</p><p>But even within that category, I think there are merits to processing, even ultra processing, our foods. <strong>One of the things that happens when we process food is we extend the shelf life of it. </strong>And that means that we are wasting less food overall which I think we would all agree is probably a helpful thing.</p><p><strong>Industrial food processing also reduces foodborne pathogens. </strong>It reduces microbes that would spoil food and make it turn rancid faster.</p><p><strong>It also significantly cuts down on the time and labor that it requires to cook a meal. </strong>And for me, as a parent, and I know for you as well, that’s huge. </p><p><strong>Virginia</strong></p><p>It’s really everything, honestly, for me personally. Limiting the amount of time I spend cooking dinner is the thing that enables me to eat dinner with my family at night.</p><p><strong>Laura</strong></p><p>But it’s not just super privileged white women that have a lot of nutrition knowledge who benefit from ultra processed foods. <strong>I’m also thinking about kids with feeding disorders that would struggle to get all the nutrition that they need without processed foods. I’m thinking about elderly or disabled people who can maintain a level of independence because they can quickly cook some pasta and throw an ultra processed jar of pasta sauce on that and have a nourishing meal. I’m thinking about pregnant people who otherwise might not be able to stomach eating because of morning sickness and nausea—which we know lasts forever, not just the morning.</strong></p><p>There are so many groups of people that benefit from ultra processed foods and they just seem to be missing entirely from the conversation around these foods.</p><p><strong>Virginia</strong></p><p>So often there’s this message, “We have to just get poor people cooking more, get them cooking more.” But if you live in a shelter, you don’t have a kitchen. <strong>If you are crashing on a couch with family members, in a house with lots of different people and it’s not easy for you to get time in the kitchen.</strong> There are so many different scenarios where cooking is not a practical solution and having greater shelf stability is very important.</p><p><strong>Laura</strong></p><p>It also says a lot about where we place our values, right? And who is making decisions about where we put our values, because it’s not everyone’s value system to spend more time cooking from scratch, right? And buying fresh ingredients and spending more time in the kitchen.</p><p>There’s a line that Carlos Monteiro wrote in a scientific paper and I legitimately cannot understand how this passed peer review because it’s so much about judgment rather than objective scientific argument, where he basically is saying that ultra processed foods prevent families from eating together. <strong>And he talks about ultra processed foods as though they’re the undoing of family meals.</strong></p><p><strong>Virginia</strong></p><p>Oh, Carlos. No, no, no, no, no.</p><p><strong>Laura</strong></p><p><strong>And aside from the fact that for me, and I think for you, and probably a lot of people listening, ultra processed foods save family dinners.</strong></p><p><strong>Virginia</strong></p><p>Literally how I’m achieving it. Literally how I’m getting it done. </p><p><strong>Laura</strong></p><p>But again, it’s like who’s determining how we should be eating and you know what our values are around food and eating? </p><p><strong>Virginia</strong></p><p>You have a great line in <a href="https://laurathomas.substack.com/p/the-truth-about-ultra-processed-foods-04e" target="_blank">part two of the series</a>:</p><blockquote><p>My argument is not that we don’t need to change the food system. My argument is that <strong>the headlines have leapfrogged science, allowing people in places of power and privilege to create fear and shame about the food we eat. This keeps us focused on food as the issue, rather than the social, political, and structural forces that shape our lives and our experiences of wellbeing.</strong></p></blockquote><p>It just feels like exactly what we’re getting at here. We are letting this one set of values and this real laser focus on food as a moral concept get in the way of actually thinking about people’s lives.</p><p><strong>Laura</strong></p><p><strong>Again, the conversation is just reducing our health and wellbeing down to how processed or otherwise our food is</strong>. To me it feels symptomatic of these much deeper sociocultural political problems that we’re facing and just a red herring for deeper structural issues that that need addressing.</p><p>This is not going to sound like a big number in American terms, but in the UK, in England alone, there’s something like 4 million food insecure children who just simply do not have enough food to eat in a cost of living crisis. I think public health nutrition should be focusing on universal free school meals for those kids and making sure that they have provisions in breakfast clubs and after school clubs, rather than quibbling over whether Weetabix or a can of baked beans is an ultra processed food.</p><p><strong>Virginia</strong></p><p>Another question that I get often is, “But what about the fact that these processed foods are being produced in ways that are really bad for the environment?” There are huge workers rights violations happening in the factories in the fields. These are human rights issues in terms of how these foods are getting made.</p><p>I was thinking about this yesterday. My 9-year-old who has a traumatic feeding history and is still a very cautious selective eater, one of her staples is Amy’s frozen bean and cheese burritos. It has to be the Amy’s brand. We cannot substitute brands. It has to be the bean and cheese. It cannot be a different flavor. These burritos are not inexpensive, but we put a good part of our grocery budget towards them because she will eat one every day and it’s a safe food and it’s covering a lot of nutritional bases for her. It’s a great meal for her.</p><p>But this whole thing that just came out about <a href="https://prospect.org/labor/hell-in-amys-kitchen-osha-health-safety-violations/" target="_blank">labor rights violations for Amy’s workers</a>. A friend sent it to me and was like, “we’re so bummed, we’re gonna give up eating them.” Her wife also loves the burritos. She was not at all saying that Violet should, but I just thought, this is not a fair game. <strong>I should not have to be thinking, well now I’m buying a product that is contributing to the exploitation of people in order to feed my child lunch. Both of these things matter.</strong></p><p><strong>Laura</strong></p><p>There is no ethical consumption under capitalism, right? The thing that I’ve come to recognize while researching and writing this piece is that there’s exploitation and domination at every single level of the food system, regardless of whether that food is ultra processed or not. <strong>Just confining that argument to ultra processed foods, I think, is missing the point because it’s the entirety of the food system, even if we were just eating corn straight off the cob.</strong></p><p><strong>Virginia</strong></p><p>The people picking the corn are still being exploited. </p><p><strong>Laura</strong></p><p>This is the part that I found most disturbing and upsetting when I was writing was the human human rights violations. And I don’t have an answer to that. I don’t know how we reconcile that. This comes up a lot in</p><p><a href="https://open.substack.com/pub/laurathomas" target="_blank">Can I Have Another Snack?</a></p><p>as well. How can we hold companies and businesses and systems accountable?</p><p>Because what you’re saying is making it an individual responsibility. We need systemic change and we need systemic action. There are certainly things that I do that where I think, okay, this feels like a more ethical decision than this other decision. But we all have to make these compromises somewhere along the lines. And that’s not letting those companies off the hook. Since this piece published last month, I’ve had so many invitations from the food industry like, oh, come to this roundtable talk or this panel. I’m like, I’m not here to defend you.</p><p><strong>My one bias in this whole thing is that I’m a nutritionist and I want people to be nourished.</strong> That’s my only bias. I am not a shill for the food industry. I’m not here to make you feel better about the shitty things that you’re doing. But I am here to relieve guilt and shame and stigma and judgment about the food choices that we’re making. The person that is eating this food is not responsible for the shitty practices and systems and policies in place.</p><p><strong>Virginia</strong></p><p><strong>And the ability to participate in a boycott, to say “I’m going to shop differently and try to only support the most ethical brands I can,” involves a ton of privilege.</strong> That is not an option that’s available for me with my 9-year-old right now, because this is her lunch, and I’m not going to take away her lunch. But we try really hard to source ethical coffee because only my husband and I drink it and because we have the financial privilege to be super bougie about our coffee. But that’s not a solution to the fact that coffee workers are treated so terribly—it’s a drop in the bucket. It really does strike me as using a diet culture mindset to solve these problems.</p><p><strong>Laura</strong></p><p>Anytime there’s a binary, I get really skeptical. We can say, “I don’t feel great about buying this product and I’m going to write to my representatives,” or whatever you can do within the means that you have and within the resources that you have available to you.</p><p><strong>Virginia</strong></p><p>Yeah, that’s a great point. I think it is important to say that I’m not letting us all off the hook and I don’t think Laura is either. I’m not saying we can just sit back and let it all be terrible because my kid needs to get this burrito. I need to find out if there’s a workers rights fund for that company. Can I donate to their strike in some way? That I would love to do. <strong>We need to think more creatively about how we can show up on these issues and not just make it about “my grocery list needs to get a gold star on this.”</strong> Because we’re never going to achieve that. </p><p>I also want to drill in a little more on the nutrition piece of this. We’ve been talking about how this category is too broad. It’s super messy. You’ve got my pasta sauce and my Flaming Hot Cheetos all in there. But a lot of folks are going to say okay, but we can all clearly see that the Flaming Hot Cheetos are not nutrition and the pasta sauce is or whatever. I mean, maybe some people would also question my pasta sauce choice, I don’t know.</p><p>Would it be more useful to develop a fifth category? <strong>Does the system need to be more rigid and have a clear category of what we really mean when we talk about ultra processed foods?</strong> Or is that also not actually serving us to keep categorizing in this way?</p><p><strong>Laura</strong></p><p>I don’t think a fifth category would be helpful because I come back to the idea that this was never intended to be a personal project. <strong>This system of categorization in its original inception was designed to be a tool for public health and nutrition researchers to use to study patterns in the diet over time.</strong> When we’re not imbuing it with social meaning, I think there’s nothing inherently wrong with that. But I think it’s when we apply it to our personal lives it becomes this hierarchy where you say that we get a gold star if we only have foods from group one and two, which, as we just talked about, is virtually impossible. That’s where it becomes a problem. <strong>The evidence around ultra processed foods is not as clear cut as I think the headlines are reporting.</strong> </p><p><strong>Virginia</strong></p><p>Yes. </p><p><strong>Laura</strong></p><p>This is what I talked about in <a href="https://laurathomas.substack.com/p/the-truth-about-ultra-processed-foods-04e" target="_blank">part two of my series</a>. I spoke with</p><p><a href="https://open.substack.com/users/6876511-emily-oster?utm_source=mentions" target="_blank">Emily Oster</a></p><p>, who helped walk me through some of the problems with these big observational studies that we have around ultra processed foods. </p><p>There’s been this explosion in the literature in the past five years around ultra processed foods where they are linking ultra processed foods to type two diabetes, to cardiovascular disease, to cancers, to all kinds of really terrifying, scary health outcomes. But even though I say there’s been an explosion in literature, there are actually very few meta-analyses, which is the top tier gold standard study to ratify some of these smaller observational studies. So that’s one problem.</p><p><strong>Virginia</strong></p><p><strong>Another problem is the media reports on those small observational studies as if they </strong><em><strong>are</strong></em><strong> gold standard meta-analyses involving 5 million people</strong>. They’re not saying, “This is extremely new data and we haven’t replicated it very much.” They never give that framing. And that’s why we see the anxiety rise, because it’s all presented as if it’s equally valid data.</p><p><strong>Laura</strong></p><p>There’s a lot of hyperbole and there’s a lot of conjecture in the media reports that I’m seeing because we do have a couple of meta analyses, but they’re not exactly showing these huge effect sizes that we’re seeing in the reporting. The way that it’s been talked about in the reporting is kind of leapfrogging what the the findings of these studies are. So it’s not that there is no effect whatsoever with ultra processed food. I think it’s more about the magnitude of this effect where there’s a disconnect.</p><p><strong>Virginia</strong></p><p>Say more about that.</p><p><strong>Laura</strong></p><p>So, mostly, what you are seeing reported in these studies, is a relative risk. Let’s say for argument’s sake, Virginia, your diet is less than 25% ultra processed food and I’m in the 75% and up group. So I’m in the highest quarter, you’re in the lowest quarter. What these studies are saying—and I’m plucking these numbers out of thin air—is they they might say that my risk of whatever disease is 30% higher than yours. So that’s telling us about the relative risk between you and me. What it’s not telling us is our absolute risk. So if you’re, if you’re starting risk is 2% and mines is 30% more than 2%—I can’t even do that math. It is tiny.</p><p><strong>Virginia</strong></p><p>It hasn’t even doubled. We’re not even at 4%.</p><p><strong>Laura</strong></p><p>Exactly. So if we’re reporting the relative risk or the odds ratio, you don’t need to worry about that. But it means that picture is misconstrued as being much, much worse than it might actually be. So that’s one issue that we have with this science. </p><p><strong>The second issue is that when we look at people in the 25% lowest intake of ultra processed food versus the 75% and higher intake, the people in those groups are different on virtually every single metric that we’re measuring them on.</strong> They’re different in terms of family history of things like cancer and heart disease and type two diabetes. They have different incomes, different education levels, they live in different housing, the safety of their neighborhoods is different. They’re just very, very different on virtually every other metric. So we can’t tease apart whether or not that increased relative risk is due to the food that they’re eating or some other variable that we haven’t adjusted for in our statistical modeling. That’s called a confounding or it’s a residual variable.</p><p><strong>Virginia</strong></p><p>So important.</p><p><strong>Laura</strong></p><p>That’s true of most big observational nutrition studies, not just in ultra processed foods. There are a lot of holes in nutritional research.</p><p><strong>Virginia</strong></p><p>Across the board.</p><p><strong>Laura</strong></p><p>I don’t think it’s wrong to say that if we have a diet high in fruit and vegetables and whole grains, that we will generally have better health outcomes. But it might also be because of some other factor that we’re not measuring. It is probably both. It’s probably partly the food that we’re eating, but also all these other variables like stress, social connection, income, education—all of these other things</p><p><strong>Virginia</strong></p><p>Access to health care.</p><p><strong>Laura</strong></p><p>Our experience of anti-fat bias and discrimination, of racism. All of these things are not accounted for in these studies.</p><p><strong>Virginia</strong></p><p>I think this is the thing that feels hardest to communicate, because when we’re talking about ultra processed foods—really, anytime there’s a food bad guy. When it’s carb fear, when it’s sugar fear, when it was fat, the conversation narrows down to talking about that one food in this very unhelpful way. And it’s hard to open the conversation back up. So I really appreciate you laying all that out.</p><p>This is a topic that comes up at dinners with extended family members. This is a topic that comes up in the doctor’s office where there is this immediate shaming, knee jerk reaction of “Oh, sure, intuitive eating sounds nice but you don’t mean you can just eat as much junk food as you want.” You know, “you don’t mean you can just eat processed foods.”</p><p><strong>It’s just so important for all of us to hold, even if you can’t say it all in the moment, the science is not as set as people think on this.</strong> There are a lot of big questions that we have not answered. And we are drawing majorly speculative conclusions from this data.</p><p><strong>Laura</strong></p><p>And nutrition isn’t all or nothing. <strong>There’s space in our diets for ultra processed food and it doesn’t mean that we are suddenly not eating any fresh foods.</strong> That conversation gets tricky as well because there are also some people that have absolutely no choice but to eat ultra processed foods.</p><p>Again, my bias as a nutritionist is how can we make sure that they are getting all the nutrition they need from those ultra processed foods? There was <a href="https://pubmed.ncbi.nlm.nih.gov/34668030/" target="_blank">a study that came out from some Australian researchers</a> which found that <strong>if we were to remove ultra processed foods from the diet, because a high proportion of ultra processed foods are fortified with really important nutrients, essential nutrients, that we would actually be putting </strong><em><strong>more</strong></em><strong> people at risk of deficiency.</strong> </p><p><strong>Virginia</strong></p><p>That’s a great point.</p><p><strong>Laura</strong></p><p>Doctors are lumping all ultra processed foods together and doing a lot of hand wringing around them when in actual fact, that can be a really important source of nutrients for a lot of people.</p><p><strong>Virginia</strong></p><p>This is why we don’t have scurvy anymore, guys. It’s a good thing!</p><p>And I want to name very clearly the classism and the racism bound up in this. There’s a reason I’m drawing out Flaming Hot Cheetos as the example here, right? <strong>There’s a knee jerk assumption in public health and the larger discourse around this topic, that certain groups of people are only eating a certain category within the ultra processed foods category.</strong> And there’s no examination of A. if that’s even true? Because it’s most likely absolutely not true. And B. what factors might be creating the circumstances. Like, what is driving that? It’s not just people’s ignorance.</p><p><strong>Laura</strong></p><p>I think that this is the piece that public health nutrition seem to be missing. When I was researching this, I subjected myself to a lot of continuing professional development, webinars and seminars and things. I sat in on webinars by my colleagues going through ultra processed foods and talking about all of the things that are mentioned about the problems around classification, and how they’re an important source of nutrients for some people. There was this thread running through their conversations of we need to be really careful because people rely on ultra processed foods because they’re really busy. We’re really stressed in our lives and they’re convenient. And that’s where that thread stopped.</p><p>And I was like, Come on, let’s tug on that a bit more. Pull that thread a bit further. <strong>Why are people stressed? Why don’t they have time to cook? I mean, and setting aside that that’s not necessarily everyone’s values, right? But what is going on, what is driving this phenomenon? And we have to bring it back to late stage capitalism</strong>, the disillusion of community, hyper individuality, the fact that we have to sell our labor for eight, ten, twelve hours a day, that we don’t have the systems of care and community in place that we that we might otherwise have that help us feed each other, help us nourish each other. And I think unless we are addressing these underlying systems, then we aren’t going to get to a place where Cheetos or whatever other food it is something that you could take or leave. Rather than it being something you have to eat out of necessity.</p><p><strong>Virginia</strong></p><p>You’re saying it is great to acknowledge that convenience foods are necessary, that people are busy and that we rely on these things. But what if we shift our focus as a public health community to looking at why is this much convenience necessary? What other supports do they need in their lives? Because it’s probably affordable childcare. <strong>We’re making the problem Cheetos or ramen noodles, we’re making that the problem when it’s all these other issues.</strong></p><p>There’s also the classism and racism bound up in who we think is entitled to pleasure with food and who we think is entitled to a break. <strong>Why does it feel more comfortable to see a white mom on Instagram making homemade popsicles for her kids and it doesn’t feel comfortable to see a Black mom in a bodega buying slushies? </strong>How much and who we think deserves that moment of connection and fun? Who we think deserves fun with food.</p><p><strong>Laura</strong></p><p>Yeah, 100 percent. There are so many layers to it. It feels like it’s just not really about the food. It’s about all of these other deeper sociopolitical and structural inequalities that determine our health and wellbeing.</p><p><strong>Virginia</strong></p><p>Well, this has been a mind blowingly helpful conversation. I so appreciate you walking us through your extremely extensive research on this. I think a lot of people are going to be coming away just having a lot of this reframed in really useful ways. So thank you so much for this.</p><p><strong>Laura</strong></p><p>Sure. I hope I have clarified things rather than made things more confusing, but I promise in the pieces that I’ve written, I’ve done little crib sheets so that things are a little more digestible.</p><h3><strong>Butter</strong></h3><p><strong>Laura</strong></p><p>My butter is birthday trees. My baby just turned three and we’ve just taken down his birthday tree. This kind of started off as a joke with my nephew where when he was a little younger—he’s like four or five—we were trying to punk my sister in law by saying to our nephew that when you have a birthday, you put up a birthday tree like Jesus does at Christmas.</p><p><strong>Virginia</strong></p><p>Your sister in law was like, thank you for this. </p><p><strong>Laura</strong></p><p>He didn’t do what we were hoping that he would do it and never materialized, so we decided to take this one step further and invest in one when we had our kid, invest in a bright pink snow covered Christmas tree that comes out for everyone’s birthday in our house. So mine, my husband, and my kids. We put all the birthday presents under it and it’s just part of the decoration. Don’t get me wrong, it’s extra. Nobody needs to do that. But it’s fun. It’s just very joyful. And it’s fun to take pictures of Avery next to the the birthday tree.</p><p><strong>Virginia</strong></p><p>Oh, this is magical! Do you decorate it with ornaments?</p><p><strong>Laura</strong></p><p>Oh, God no. I have some string battery lights that say Happy Birthday and if you’re lucky I will put them on it. But no, that’s too much.</p><p><strong>Virginia</strong></p><p>I love a low key birthday tradition. Because he’s only three, but as he gets older this will be the thing that makes him feel like his birthday is super special.</p><p>Our a family birthday tradition is that you get ice cream in bed on your birthday and again, pretty low key. I can do it on a weekday even when we have school because I’m just scooping out your ice cream and bringing it to you on bed. It’s not a big elaborate thing. It’s sort of a farce when it’s my birthday because I wake up the earliest and I have to go back to bed. I go downstairs and I have my coffee and my breakfast and I go back to bed so then they bring it into me.</p><p>But it’s been cool. I actually remember my younger daughter sobbing the first time we came in with the birthday ice cream because she was just turning three and she just wasn’t expecting it. It threw off her routine. She was like, “What are you doing? I just want to come downstairs.” So it can feel wonky in the beginning, but now at five and nine, it’s cemented we will bring the birthday ice cream. They are so into it.</p><p><strong>Laura</strong></p><p>It’s really fun. I highly recommend the Birthday Tree.</p><p><strong>Virginia</strong></p><p>I kind of want to steal it. I love it.</p><p><strong>Laura</strong></p><p>Steal it. I will take the ice cream breakfast.</p><p><strong>Virginia</strong></p><p>But also we don’t need two birthday traditions because now we’re making our lives hard. I’ll just enjoy yours.</p><p>My butter this week, speaking of breakfast, is that it is finally warm enough to eat breakfast outside on my front porch, which is an annual source of major joy in my life because it’s just quiet and I can see my garden and there are birds. Every year I get so excited because it takes a while where we live to get warm enough early in the morning. So I spend most of April and May checking the temperature and I’ll be out there in like a big sweater and a coat.</p><p><strong>Laura</strong></p><p>In your Uggs.</p><p><strong>Virginia</strong></p><p>But we’re finally reliably getting into warm enough mornings and it just brings me a lot of joy.</p><p><strong>Laura</strong></p><p>Oh I love summer and spring in New York. They’re so nice after that fucking knee high snow in December and January.</p><p><strong>Virginia</strong></p><p>Yeah, we work for it.</p><p>---</p><ol><li><p>No Burnt Toast Bookshop links because they aren’t available in American indie bookstores, alas! But American listeners <a href="https://www.amazon.com/stores/Laura-Thomas/author/B07HNM1ZG9?ref=ap_rdr&store_ref=ap_rdr&isDramIntegrated=true&shoppingPortalEnabled=true" target="_blank">may have luck on Amazon</a>.</p></li></ol>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>The Problem Isn&apos;t Flaming Hot Cheetos, Part 1.</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:46:16</itunes:duration>
      <itunes:summary>Welcome to Part 1 of our two-parter on Ultra Processed Foods! Virginia is chatting with Laura Thomas, PhD, a Registered Nutritionist who specializes in responsive feeding and anti-diet, body affirming nutrition. Her work centers on helping parents and families end inter-generation dieting and body shame, and work towards a greater sense of embodiment and ease in their relationship with food. She runs the Substack and podcast Can I Have Another Snack?, and is the author of two books; Just Eat It and How to Just Eat It.If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes.Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSLaura&apos;s three part series on UPFsVirginia on processed foods here and therelabor rights violations for Amy’s workersFAT TALK is out! Order your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. You can also order the audio book from Libro.fm or Audible.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!Episode 101 TranscriptLauraI am a Registered nutritionist. I’m based in London, I did live in the States for a while, which is why I’ve got this super messed up accent. All your listeners will be like, where is she from? I grew up in Scotland, lived in the States, and now live in London.I split my time between clinical work, which is focused on family nutrition—I do a lot of work around responsive feeding in kids who have feeding differences, working with families where they’re just stressed about mealtimes with their kids, and also helping parents sort through their own stuff with food and body image. And then I also run a Substack called Can I Have Another Snack? which takes up a lot of time, as I know you know. VirginiaYes. So I basically begged you to come on the podcast to talk about your three part series about ultra processed foods. This is one of those topics I get so many questions about.I’ve reported it out a little bit here and there. And I definitely feel, just as a person in the trenches feeding kids, that I have figured out my own values around this, which is helpful and we may get into talking about that. But I’m not a dietitian or nutritionist. I haven’t done a deep dive of the literature. So when I saw you were doing this series, I was like, thank you, Laura!So everybody, your homework is to go read all three pieces and subscribe to Can I Have Another Snack?. But just as a starting point:Laura, what is an ultra processed food? And why is it so hard for us to agree on that definition?LauraI don’t think we can talk about the definition of an ultra processed food without talking about the NOVA classification system. There are a few different classification systems that have attempted to try and nail down what exactly an ultra processed food is. But what has been most widely accepted in the literature and what we’re seeing a lot of the studies and the headlines coming out about now is something called the NOVA classification system that was developed in 2009 by this Brazilian dude called Carlos Monteiro. NOVA really annoyingly does not stand for anything, it’s not an acronym. That really fucks me up.Carlos is nutrition researcher, he and his team came up with a system whereby he defines four different levels of food processing. So I’m going to walk you through the four different groups. Group 1 is called “unprocessed foods.” This includes anything from a plant, an animal, or a fungus. So that could be fruits and vegetables. It’s eggs and meat. It can be grains, like oats or rice or wheat. It can be chilled or frozen fruits and vegetables without salt or oil added. Basically, it’s any raw ingredient that you could buy from the supermarket or that you could pull straight out of the ground or pick from a tree, that kind of thing.VirginiaSo, oats but not oatmeal or oat bars? Like, just the oats.LauraExactly that, but that’s an important clarification.Then within this unprocessed foods category, there’s this minimally processed subcategory, which are things that are pickled or fermented from those raw ingredients. So, that’s group one.VirginiaI feel like they’re already finding weird loopholes that pickled things are part of group one, but okay, keep going.LauraHonestly, it’s a minefield.Group 2 are processed culinary ingredients. So these are ingredients that are derived from group one. It can be oils, from like olives or sunflower. It can be salt, spices, herbs, lard, butter, honey, maple syrup, that kind of stuff. They’re kind of like extracts or derived from those group one, minimally processed or unprocessed foods.VirginiaGot it.LauraGroup 3, you can think of as group one plus group two, mixed together. And these are called processed foods. It can be anything from fresh bread that you buy at a bakery to cheese that has been fermented and goes through the whole conversion from milk into cheese.But also, it includes virtually anything you make yourself at home or anything that you would buy in a restaurant, right? Because it’s taking those fresh ingredients, plus those culinary ingredients like salts and fats and sugars, and transforming them into what you and I would recognize as a meal.So I think the point that I want people to understand is that the vast majority of the food that we’re eating, even if we’re cooking it by ourselves at home from ingredients that we’ve picked up at the farmers market or the periphery of the grocery store or  whatever, unless we’ve gone and pulled a carrot out of the ground, it’s a processed food.VirginiaProcessed is just another way of saying cooked. Like, processed foods are meals. LauraYeah. Pretty much, unless you’re eating a raw apple.VirginiaAs a meal.LauraIt’s not even a snack. But if you’re dipping your apple in some peanut butter, that’s a processed food.VirginiaGot it. Okay.LauraSo then we get to Group 4, which is ultra processed foods. Now, they’ve tried to pin down a definition, but there are a lot of different criteria. And the bar for what constitutes an ultra processed food is actually really low. So in terms of a technical definition, an ultra processed food is a food that is derived from Group 1 foods. So for example, whey or casein protein that is taken from milk or gluten taken from whole wheat flour—these things would be considered an ultra processed food. So, an ultra processed food is something that contains ingredients derived from whole food products or contains additives that are intended to either imitate or enhance the sensory qualities of food. So, already it’s such a vague definition. VirginiaAgain… cooking.LauraVirtually anything that you would add to a food to make it taste better, those are part of the definition. Another part of the definition is the type of processing that a food has undergone. So things like hydrogenation, extrusion, molding, these are not things that we’re doing at home really, in our kitchen. So it’s essentially anything that is made in a factory, like cornflakes or Cheerios have to go through some sort of extrusion process. A granola bar has to go through like a molding process. So again, some of these common everyday foods are actually ultra processed foods.The third criteria for what constitutes an ultra processed food is that it has to be a branded food product. That means that it comes in a package. It’s convenient. There’s little or minimal cooking and it is marketed somehow at you. Whether that’s through the packaging, whether that’s through a nutrition claim like a health halo type thing. The food manufacturers are doing what they can to try and get you to eat that food.VirginiaRight. Okay.LauraSo there is this really big vague definition which means that the bar for what actually counts as an ultra processed food is really low. You could argue, for example, that a natural peanut butter, which has been pulverized within an inch of its life, you could argue that that’s an ultra processed food.VirginiaThat’s funny, one of the reader questions was, “Is the smashed natural peanut butter better for me than Jif?” And what you’re saying is that they would likely be in the same category. LauraThey would both be ultra processed foods. So it can end up lumping really disparate foods together. So, like I said, Cheerios and supermarket bread that you might buy or bagels, or whatever it might be are alongside like Haribo. I’m trying to think of an American appropriate food.VirginiaCheetos. Flaming Hot Cheetos. LauraYes, exactly.VirginiaSo that is really interesting because it does show all of the media conversations around ultra processed foods are trying to alert us to these threats, like this is this dangerous category of foods you need to be cutting out—which we can talk separately about, like, is that even a helpful strategy for nutrition? But that’s the goal is to fear-monger around all of these foods. And what you’re saying is: If you were really going to use the definition that they’ve laid out, you’d be cutting out like 75 percent of the grocery store.LauraYeah, pretty much. And I think it’s interesting that you say that it’s creating a lot of fear and stress about the food and anxiety about the food that we’re eating, which I think is true. But one thing that I keep coming back to is that NOVA in and of itself wasn’t designed as a hierarchy. But we, in our twisted diet culture brains, have weaponized it as a hierarchy. Because if you think of it from a nutrition perspective, like I said, lard is in Group 2. White rice and white flour are in group one right now. I’m not saying that they’re a bad food, but I don’t think we would also argue that they’re like a health food. But they’re in Groups 1 and 2. So we’ve kind of manipulated it into a hierarchy, but that’s not necessarily what it means.VirginiaIt’s sort of like what we’ve done with growth charts, right? Like, growth charts are just meant to track what percentage point your kid is relative to their peers, like they’re bigger than 80 percent of kids or they’re only bigger than 20 percent of kids. And we attach all this meaning to what those points mean and where’s the good part of the growth chart to be.Well, poor NOVA, I feel bad for Carlos that this work got distorted if that was not the intention.LauraI think he has a part to play in this because he really has pushed this agenda in Brazil. Now the NOVA classification is being used alongside or is sort of amalgamated into the dietary guidelines of Brazil, which I don’t I don’t think is a helpful move.VirginiaIt’s clear from the way you’ve explained the categories and which foods end up in which groups, but it feels important to say very clearly that ‘processed’ is not synonymous with ‘has no nutrition,’ and that actually processing foods is a good thing to do in order to eat, right? LauraAll forms of cooking are process. So unless you want to go down some raw vegan path, you can’t really avoid processing your food to some extent. Now, advocates of NOVA I think would say that’s a bit of a red herring because what we’re actually talking about is this additional level of processing, this ultra processing phenomenon.But even within that category, I think there are merits to processing, even ultra processing, our foods. One of the things that happens when we process food is we extend the shelf life of it. And that means that we are wasting less food overall which I think we would all agree is probably a helpful thing.Industrial food processing also reduces foodborne pathogens. It reduces microbes that would spoil food and make it turn rancid faster.It also significantly cuts down on the time and labor that it requires to cook a meal. And for me, as a parent, and I know for you as well, that’s huge. VirginiaIt’s really everything, honestly, for me personally. Limiting the amount of time I spend cooking dinner is the thing that enables me to eat dinner with my family at night.LauraBut it’s not just super privileged white women that have a lot of nutrition knowledge who benefit from ultra processed foods. I’m also thinking about kids with feeding disorders that would struggle to get all the nutrition that they need without processed foods. I’m thinking about elderly or disabled people who can maintain a level of independence because they can quickly cook some pasta and throw an ultra processed jar of pasta sauce on that and have a nourishing meal. I’m thinking about pregnant people who otherwise might not be able to stomach eating because of morning sickness and nausea—which we know lasts forever, not just the morning.There are so many groups of people that benefit from ultra processed foods and they just seem to be missing entirely from the conversation around these foods.VirginiaSo often there’s this message, “We have to just get poor people cooking more, get them cooking more.” But if you live in a shelter, you don’t have a kitchen. If you are crashing on a couch with family members, in a house with lots of different people and it’s not easy for you to get time in the kitchen. There are so many different scenarios where cooking is not a practical solution and having greater shelf stability is very important.LauraIt also says a lot about where we place our values, right? And who is making decisions about where we put our values, because it’s not everyone’s value system to spend more time cooking from scratch, right? And buying fresh ingredients and spending more time in the kitchen.There’s a line that Carlos Monteiro wrote in a scientific paper and I legitimately cannot understand how this passed peer review because it’s so much about judgment rather than objective scientific argument, where he basically is saying that ultra processed foods prevent families from eating together. And he talks about ultra processed foods as though they’re the undoing of family meals.VirginiaOh, Carlos. No, no, no, no, no.LauraAnd aside from the fact that for me, and I think for you, and probably a lot of people listening, ultra processed foods save family dinners.VirginiaLiterally how I’m achieving it. Literally how I’m getting it done. LauraBut again, it’s like who’s determining how we should be eating and you know what our values are around food and eating? VirginiaYou have a great line in part two of the series:My argument is not that we don’t need to change the food system. My argument is that the headlines have leapfrogged science, allowing people in places of power and privilege to create fear and shame about the food we eat. This keeps us focused on food as the issue, rather than the social, political, and structural forces that shape our lives and our experiences of wellbeing.It just feels like exactly what we’re getting at here. We are letting this one set of values and this real laser focus on food as a moral concept get in the way of actually thinking about people’s lives.LauraAgain, the conversation is just reducing our health and wellbeing down to how processed or otherwise our food is. To me it feels symptomatic of these much deeper sociocultural political problems that we’re facing and just a red herring for deeper structural issues that that need addressing.This is not going to sound like a big number in American terms, but in the UK, in England alone, there’s something like 4 million food insecure children who just simply do not have enough food to eat in a cost of living crisis. I think public health nutrition should be focusing on universal free school meals for those kids and making sure that they have provisions in breakfast clubs and after school clubs, rather than quibbling over whether Weetabix or a can of baked beans is an ultra processed food.VirginiaAnother question that I get often is, “But what about the fact that these processed foods are being produced in ways that are really bad for the environment?” There are huge workers rights violations happening in the factories in the fields. These are human rights issues in terms of how these foods are getting made.I was thinking about this yesterday. My 9-year-old who has a traumatic feeding history and is still a very cautious selective eater, one of her staples is Amy’s frozen bean and cheese burritos. It has to be the Amy’s brand. We cannot substitute brands. It has to be the bean and cheese. It cannot be a different flavor. These burritos are not inexpensive, but we put a good part of our grocery budget towards them because she will eat one every day and it’s a safe food and it’s covering a lot of nutritional bases for her. It’s a great meal for her.But this whole thing that just came out about labor rights violations for Amy’s workers. A friend sent it to me and was like, “we’re so bummed, we’re gonna give up eating them.” Her wife also loves the burritos. She was not at all saying that Violet should, but I just thought, this is not a fair game. I should not have to be thinking, well now I’m buying a product that is contributing to the exploitation of people in order to feed my child lunch. Both of these things matter.LauraThere is no ethical consumption under capitalism, right? The thing that I’ve come to recognize while researching and writing this piece is that there’s exploitation and domination at every single level of the food system, regardless of whether that food is ultra processed or not. Just confining that argument to ultra processed foods, I think, is missing the point because it’s the entirety of the food system, even if we were just eating corn straight off the cob.VirginiaThe people picking the corn are still being exploited. LauraThis is the part that I found most disturbing and upsetting when I was writing was the human human rights violations. And I don’t have an answer to that. I don’t know how we reconcile that. This comes up a lot inCan I Have Another Snack?as well. How can we hold companies and businesses and systems accountable?Because what you’re saying is making it an individual responsibility. We need systemic change and we need systemic action. There are certainly things that I do that where I think, okay, this feels like a more ethical decision than this other decision. But we all have to make these compromises somewhere along the lines. And that’s not letting those companies off the hook. Since this piece published last month, I’ve had so many invitations from the food industry like, oh, come to this roundtable talk or this panel. I’m like, I’m not here to defend you.My one bias in this whole thing is that I’m a nutritionist and I want people to be nourished. That’s my only bias. I am not a shill for the food industry. I’m not here to make you feel better about the shitty things that you’re doing. But I am here to relieve guilt and shame and stigma and judgment about the food choices that we’re making. The person that is eating this food is not responsible for the shitty practices and systems and policies in place.VirginiaAnd the ability to participate in a boycott, to say “I’m going to shop differently and try to only support the most ethical brands I can,” involves a ton of privilege. That is not an option that’s available for me with my 9-year-old right now, because this is her lunch, and I’m not going to take away her lunch. But we try really hard to source ethical coffee because only my husband and I drink it and because we have the financial privilege to be super bougie about our coffee. But that’s not a solution to the fact that coffee workers are treated so terribly—it’s a drop in the bucket. It really does strike me as using a diet culture mindset to solve these problems.LauraAnytime there’s a binary, I get really skeptical. We can say, “I don’t feel great about buying this product and I’m going to write to my representatives,” or whatever you can do within the means that you have and within the resources that you have available to you.VirginiaYeah, that’s a great point. I think it is important to say that I’m not letting us all off the hook and I don’t think Laura is either. I’m not saying we can just sit back and let it all be terrible because my kid needs to get this burrito. I need to find out if there’s a workers rights fund for that company. Can I donate to their strike in some way? That I would love to do. We need to think more creatively about how we can show up on these issues and not just make it about “my grocery list needs to get a gold star on this.” Because we’re never going to achieve that. I also want to drill in a little more on the nutrition piece of this. We’ve been talking about how this category is too broad. It’s super messy. You’ve got my pasta sauce and my Flaming Hot Cheetos all in there. But a lot of folks are going to say okay, but we can all clearly see that the Flaming Hot Cheetos are not nutrition and the pasta sauce is or whatever. I mean, maybe some people would also question my pasta sauce choice, I don’t know.Would it be more useful to develop a fifth category? Does the system need to be more rigid and have a clear category of what we really mean when we talk about ultra processed foods? Or is that also not actually serving us to keep categorizing in this way?LauraI don’t think a fifth category would be helpful because I come back to the idea that this was never intended to be a personal project. This system of categorization in its original inception was designed to be a tool for public health and nutrition researchers to use to study patterns in the diet over time. When we’re not imbuing it with social meaning, I think there’s nothing inherently wrong with that. But I think it’s when we apply it to our personal lives it becomes this hierarchy where you say that we get a gold star if we only have foods from group one and two, which, as we just talked about, is virtually impossible. That’s where it becomes a problem. The evidence around ultra processed foods is not as clear cut as I think the headlines are reporting. VirginiaYes. LauraThis is what I talked about in part two of my series. I spoke withEmily Oster, who helped walk me through some of the problems with these big observational studies that we have around ultra processed foods. There’s been this explosion in the literature in the past five years around ultra processed foods where they are linking ultra processed foods to type two diabetes, to cardiovascular disease, to cancers, to all kinds of really terrifying, scary health outcomes. But even though I say there’s been an explosion in literature, there are actually very few meta-analyses, which is the top tier gold standard study to ratify some of these smaller observational studies. So that’s one problem.VirginiaAnother problem is the media reports on those small observational studies as if they are gold standard meta-analyses involving 5 million people. They’re not saying, “This is extremely new data and we haven’t replicated it very much.” They never give that framing. And that’s why we see the anxiety rise, because it’s all presented as if it’s equally valid data.LauraThere’s a lot of hyperbole and there’s a lot of conjecture in the media reports that I’m seeing because we do have a couple of meta analyses, but they’re not exactly showing these huge effect sizes that we’re seeing in the reporting. The way that it’s been talked about in the reporting is kind of leapfrogging what the the findings of these studies are. So it’s not that there is no effect whatsoever with ultra processed food. I think it’s more about the magnitude of this effect where there’s a disconnect.VirginiaSay more about that.LauraSo, mostly, what you are seeing reported in these studies, is a relative risk. Let’s say for argument’s sake, Virginia, your diet is less than 25% ultra processed food and I’m in the 75% and up group. So I’m in the highest quarter, you’re in the lowest quarter. What these studies are saying—and I’m plucking these numbers out of thin air—is they they might say that my risk of whatever disease is 30% higher than yours. So that’s telling us about the relative risk between you and me. What it’s not telling us is our absolute risk. So if you’re, if you’re starting risk is 2% and mines is 30% more than 2%—I can’t even do that math. It is tiny.VirginiaIt hasn’t even doubled. We’re not even at 4%.LauraExactly. So if we’re reporting the relative risk or the odds ratio, you don’t need to worry about that. But it means that picture is misconstrued as being much, much worse than it might actually be. So that’s one issue that we have with this science. The second issue is that when we look at people in the 25% lowest intake of ultra processed food versus the 75% and higher intake, the people in those groups are different on virtually every single metric that we’re measuring them on. They’re different in terms of family history of things like cancer and heart disease and type two diabetes. They have different incomes, different education levels, they live in different housing, the safety of their neighborhoods is different. They’re just very, very different on virtually every other metric. So we can’t tease apart whether or not that increased relative risk is due to the food that they’re eating or some other variable that we haven’t adjusted for in our statistical modeling. That’s called a confounding or it’s a residual variable.VirginiaSo important.LauraThat’s true of most big observational nutrition studies, not just in ultra processed foods. There are a lot of holes in nutritional research.VirginiaAcross the board.LauraI don’t think it’s wrong to say that if we have a diet high in fruit and vegetables and whole grains, that we will generally have better health outcomes. But it might also be because of some other factor that we’re not measuring. It is probably both. It’s probably partly the food that we’re eating, but also all these other variables like stress, social connection, income, education—all of these other thingsVirginiaAccess to health care.LauraOur experience of anti-fat bias and discrimination, of racism. All of these things are not accounted for in these studies.VirginiaI think this is the thing that feels hardest to communicate, because when we’re talking about ultra processed foods—really, anytime there’s a food bad guy. When it’s carb fear, when it’s sugar fear, when it was fat, the conversation narrows down to talking about that one food in this very unhelpful way. And it’s hard to open the conversation back up. So I really appreciate you laying all that out.This is a topic that comes up at dinners with extended family members. This is a topic that comes up in the doctor’s office where there is this immediate shaming, knee jerk reaction of “Oh, sure, intuitive eating sounds nice but you don’t mean you can just eat as much junk food as you want.” You know, “you don’t mean you can just eat processed foods.”It’s just so important for all of us to hold, even if you can’t say it all in the moment, the science is not as set as people think on this. There are a lot of big questions that we have not answered. And we are drawing majorly speculative conclusions from this data.LauraAnd nutrition isn’t all or nothing. There’s space in our diets for ultra processed food and it doesn’t mean that we are suddenly not eating any fresh foods. That conversation gets tricky as well because there are also some people that have absolutely no choice but to eat ultra processed foods.Again, my bias as a nutritionist is how can we make sure that they are getting all the nutrition they need from those ultra processed foods? There was a study that came out from some Australian researchers which found that if we were to remove ultra processed foods from the diet, because a high proportion of ultra processed foods are fortified with really important nutrients, essential nutrients, that we would actually be putting more people at risk of deficiency. VirginiaThat’s a great point.LauraDoctors are lumping all ultra processed foods together and doing a lot of hand wringing around them when in actual fact, that can be a really important source of nutrients for a lot of people.VirginiaThis is why we don’t have scurvy anymore, guys. It’s a good thing!And I want to name very clearly the classism and the racism bound up in this. There’s a reason I’m drawing out Flaming Hot Cheetos as the example here, right? There’s a knee jerk assumption in public health and the larger discourse around this topic, that certain groups of people are only eating a certain category within the ultra processed foods category. And there’s no examination of A. if that’s even true? Because it’s most likely absolutely not true. And B. what factors might be creating the circumstances. Like, what is driving that? It’s not just people’s ignorance.LauraI think that this is the piece that public health nutrition seem to be missing. When I was researching this, I subjected myself to a lot of continuing professional development, webinars and seminars and things. I sat in on webinars by my colleagues going through ultra processed foods and talking about all of the things that are mentioned about the problems around classification, and how they’re an important source of nutrients for some people. There was this thread running through their conversations of we need to be really careful because people rely on ultra processed foods because they’re really busy. We’re really stressed in our lives and they’re convenient. And that’s where that thread stopped.And I was like, Come on, let’s tug on that a bit more. Pull that thread a bit further. Why are people stressed? Why don’t they have time to cook? I mean, and setting aside that that’s not necessarily everyone’s values, right? But what is going on, what is driving this phenomenon? And we have to bring it back to late stage capitalism, the disillusion of community, hyper individuality, the fact that we have to sell our labor for eight, ten, twelve hours a day, that we don’t have the systems of care and community in place that we that we might otherwise have that help us feed each other, help us nourish each other. And I think unless we are addressing these underlying systems, then we aren’t going to get to a place where Cheetos or whatever other food it is something that you could take or leave. Rather than it being something you have to eat out of necessity.VirginiaYou’re saying it is great to acknowledge that convenience foods are necessary, that people are busy and that we rely on these things. But what if we shift our focus as a public health community to looking at why is this much convenience necessary? What other supports do they need in their lives? Because it’s probably affordable childcare. We’re making the problem Cheetos or ramen noodles, we’re making that the problem when it’s all these other issues.There’s also the classism and racism bound up in who we think is entitled to pleasure with food and who we think is entitled to a break. Why does it feel more comfortable to see a white mom on Instagram making homemade popsicles for her kids and it doesn’t feel comfortable to see a Black mom in a bodega buying slushies? How much and who we think deserves that moment of connection and fun? Who we think deserves fun with food.LauraYeah, 100 percent. There are so many layers to it. It feels like it’s just not really about the food. It’s about all of these other deeper sociopolitical and structural inequalities that determine our health and wellbeing.VirginiaWell, this has been a mind blowingly helpful conversation. I so appreciate you walking us through your extremely extensive research on this. I think a lot of people are going to be coming away just having a lot of this reframed in really useful ways. So thank you so much for this.LauraSure. I hope I have clarified things rather than made things more confusing, but I promise in the pieces that I’ve written, I’ve done little crib sheets so that things are a little more digestible.ButterLauraMy butter is birthday trees. My baby just turned three and we’ve just taken down his birthday tree. This kind of started off as a joke with my nephew where when he was a little younger—he’s like four or five—we were trying to punk my sister in law by saying to our nephew that when you have a birthday, you put up a birthday tree like Jesus does at Christmas.VirginiaYour sister in law was like, thank you for this. LauraHe didn’t do what we were hoping that he would do it and never materialized, so we decided to take this one step further and invest in one when we had our kid, invest in a bright pink snow covered Christmas tree that comes out for everyone’s birthday in our house. So mine, my husband, and my kids. We put all the birthday presents under it and it’s just part of the decoration. Don’t get me wrong, it’s extra. Nobody needs to do that. But it’s fun. It’s just very joyful. And it’s fun to take pictures of Avery next to the the birthday tree.VirginiaOh, this is magical! Do you decorate it with ornaments?LauraOh, God no. I have some string battery lights that say Happy Birthday and if you’re lucky I will put them on it. But no, that’s too much.VirginiaI love a low key birthday tradition. Because he’s only three, but as he gets older this will be the thing that makes him feel like his birthday is super special.Our a family birthday tradition is that you get ice cream in bed on your birthday and again, pretty low key. I can do it on a weekday even when we have school because I’m just scooping out your ice cream and bringing it to you on bed. It’s not a big elaborate thing. It’s sort of a farce when it’s my birthday because I wake up the earliest and I have to go back to bed. I go downstairs and I have my coffee and my breakfast and I go back to bed so then they bring it into me.But it’s been cool. I actually remember my younger daughter sobbing the first time we came in with the birthday ice cream because she was just turning three and she just wasn’t expecting it. It threw off her routine. She was like, “What are you doing? I just want to come downstairs.” So it can feel wonky in the beginning, but now at five and nine, it’s cemented we will bring the birthday ice cream. They are so into it.LauraIt’s really fun. I highly recommend the Birthday Tree.VirginiaI kind of want to steal it. I love it.LauraSteal it. I will take the ice cream breakfast.VirginiaBut also we don’t need two birthday traditions because now we’re making our lives hard. I’ll just enjoy yours.My butter this week, speaking of breakfast, is that it is finally warm enough to eat breakfast outside on my front porch, which is an annual source of major joy in my life because it’s just quiet and I can see my garden and there are birds. Every year I get so excited because it takes a while where we live to get warm enough early in the morning. So I spend most of April and May checking the temperature and I’ll be out there in like a big sweater and a coat.LauraIn your Uggs.VirginiaBut we’re finally reliably getting into warm enough mornings and it just brings me a lot of joy.LauraOh I love summer and spring in New York. They’re so nice after that fucking knee high snow in December and January.VirginiaYeah, we work for it.---No Burnt Toast Bookshop links because they aren’t available in American indie bookstores, alas! But American listeners may have luck on Amazon.</itunes:summary>
      <itunes:subtitle>Welcome to Part 1 of our two-parter on Ultra Processed Foods! Virginia is chatting with Laura Thomas, PhD, a Registered Nutritionist who specializes in responsive feeding and anti-diet, body affirming nutrition. Her work centers on helping parents and families end inter-generation dieting and body shame, and work towards a greater sense of embodiment and ease in their relationship with food. She runs the Substack and podcast Can I Have Another Snack?, and is the author of two books; Just Eat It and How to Just Eat It.If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes.Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSLaura&apos;s three part series on UPFsVirginia on processed foods here and therelabor rights violations for Amy’s workersFAT TALK is out! Order your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. You can also order the audio book from Libro.fm or Audible.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!Episode 101 TranscriptLauraI am a Registered nutritionist. I’m based in London, I did live in the States for a while, which is why I’ve got this super messed up accent. All your listeners will be like, where is she from? I grew up in Scotland, lived in the States, and now live in London.I split my time between clinical work, which is focused on family nutrition—I do a lot of work around responsive feeding in kids who have feeding differences, working with families where they’re just stressed about mealtimes with their kids, and also helping parents sort through their own stuff with food and body image. And then I also run a Substack called Can I Have Another Snack? which takes up a lot of time, as I know you know. VirginiaYes. So I basically begged you to come on the podcast to talk about your three part series about ultra processed foods. This is one of those topics I get so many questions about.I’ve reported it out a little bit here and there. And I definitely feel, just as a person in the trenches feeding kids, that I have figured out my own values around this, which is helpful and we may get into talking about that. But I’m not a dietitian or nutritionist. I haven’t done a deep dive of the literature. So when I saw you were doing this series, I was like, thank you, Laura!So everybody, your homework is to go read all three pieces and subscribe to Can I Have Another Snack?. But just as a starting point:Laura, what is an ultra processed food? And why is it so hard for us to agree on that definition?LauraI don’t think we can talk about the definition of an ultra processed food without talking about the NOVA classification system. There are a few different classification systems that have attempted to try and nail down what exactly an ultra processed food is. But what has been most widely accepted in the literature and what we’re seeing a lot of the studies and the headlines coming out about now is something called the NOVA classification system that was developed in 2009 by this Brazilian dude called Carlos Monteiro. NOVA really annoyingly does not stand for anything, it’s not an acronym. That really fucks me up.Carlos is nutrition researcher, he and his team came up with a system whereby he defines four different levels of food processing. So I’m going to walk you through the four different groups. Group 1 is called “unprocessed foods.” This includes anything from a plant, an animal, or a fungus. So that could be fruits and vegetables. It’s eggs and meat. It can be grains, like oats or rice or wheat. It can be chilled or frozen fruits and vegetables without salt or oil added. Basically, it’s any raw ingredient that you could buy from the supermarket or that you could pull straight out of the ground or pick from a tree, that kind of thing.VirginiaSo, oats but not oatmeal or oat bars? Like, just the oats.LauraExactly that, but that’s an important clarification.Then within this unprocessed foods category, there’s this minimally processed subcategory, which are things that are pickled or fermented from those raw ingredients. So, that’s group one.VirginiaI feel like they’re already finding weird loopholes that pickled things are part of group one, but okay, keep going.LauraHonestly, it’s a minefield.Group 2 are processed culinary ingredients. So these are ingredients that are derived from group one. It can be oils, from like olives or sunflower. It can be salt, spices, herbs, lard, butter, honey, maple syrup, that kind of stuff. They’re kind of like extracts or derived from those group one, minimally processed or unprocessed foods.VirginiaGot it.LauraGroup 3, you can think of as group one plus group two, mixed together. And these are called processed foods. It can be anything from fresh bread that you buy at a bakery to cheese that has been fermented and goes through the whole conversion from milk into cheese.But also, it includes virtually anything you make yourself at home or anything that you would buy in a restaurant, right? Because it’s taking those fresh ingredients, plus those culinary ingredients like salts and fats and sugars, and transforming them into what you and I would recognize as a meal.So I think the point that I want people to understand is that the vast majority of the food that we’re eating, even if we’re cooking it by ourselves at home from ingredients that we’ve picked up at the farmers market or the periphery of the grocery store or  whatever, unless we’ve gone and pulled a carrot out of the ground, it’s a processed food.VirginiaProcessed is just another way of saying cooked. Like, processed foods are meals. LauraYeah. Pretty much, unless you’re eating a raw apple.VirginiaAs a meal.LauraIt’s not even a snack. But if you’re dipping your apple in some peanut butter, that’s a processed food.VirginiaGot it. Okay.LauraSo then we get to Group 4, which is ultra processed foods. Now, they’ve tried to pin down a definition, but there are a lot of different criteria. And the bar for what constitutes an ultra processed food is actually really low. So in terms of a technical definition, an ultra processed food is a food that is derived from Group 1 foods. So for example, whey or casein protein that is taken from milk or gluten taken from whole wheat flour—these things would be considered an ultra processed food. So, an ultra processed food is something that contains ingredients derived from whole food products or contains additives that are intended to either imitate or enhance the sensory qualities of food. So, already it’s such a vague definition. VirginiaAgain… cooking.LauraVirtually anything that you would add to a food to make it taste better, those are part of the definition. Another part of the definition is the type of processing that a food has undergone. So things like hydrogenation, extrusion, molding, these are not things that we’re doing at home really, in our kitchen. So it’s essentially anything that is made in a factory, like cornflakes or Cheerios have to go through some sort of extrusion process. A granola bar has to go through like a molding process. So again, some of these common everyday foods are actually ultra processed foods.The third criteria for what constitutes an ultra processed food is that it has to be a branded food product. That means that it comes in a package. It’s convenient. There’s little or minimal cooking and it is marketed somehow at you. Whether that’s through the packaging, whether that’s through a nutrition claim like a health halo type thing. The food manufacturers are doing what they can to try and get you to eat that food.VirginiaRight. Okay.LauraSo there is this really big vague definition which means that the bar for what actually counts as an ultra processed food is really low. You could argue, for example, that a natural peanut butter, which has been pulverized within an inch of its life, you could argue that that’s an ultra processed food.VirginiaThat’s funny, one of the reader questions was, “Is the smashed natural peanut butter better for me than Jif?” And what you’re saying is that they would likely be in the same category. LauraThey would both be ultra processed foods. So it can end up lumping really disparate foods together. So, like I said, Cheerios and supermarket bread that you might buy or bagels, or whatever it might be are alongside like Haribo. I’m trying to think of an American appropriate food.VirginiaCheetos. Flaming Hot Cheetos. LauraYes, exactly.VirginiaSo that is really interesting because it does show all of the media conversations around ultra processed foods are trying to alert us to these threats, like this is this dangerous category of foods you need to be cutting out—which we can talk separately about, like, is that even a helpful strategy for nutrition? But that’s the goal is to fear-monger around all of these foods. And what you’re saying is: If you were really going to use the definition that they’ve laid out, you’d be cutting out like 75 percent of the grocery store.LauraYeah, pretty much. And I think it’s interesting that you say that it’s creating a lot of fear and stress about the food and anxiety about the food that we’re eating, which I think is true. But one thing that I keep coming back to is that NOVA in and of itself wasn’t designed as a hierarchy. But we, in our twisted diet culture brains, have weaponized it as a hierarchy. Because if you think of it from a nutrition perspective, like I said, lard is in Group 2. White rice and white flour are in group one right now. I’m not saying that they’re a bad food, but I don’t think we would also argue that they’re like a health food. But they’re in Groups 1 and 2. So we’ve kind of manipulated it into a hierarchy, but that’s not necessarily what it means.VirginiaIt’s sort of like what we’ve done with growth charts, right? Like, growth charts are just meant to track what percentage point your kid is relative to their peers, like they’re bigger than 80 percent of kids or they’re only bigger than 20 percent of kids. And we attach all this meaning to what those points mean and where’s the good part of the growth chart to be.Well, poor NOVA, I feel bad for Carlos that this work got distorted if that was not the intention.LauraI think he has a part to play in this because he really has pushed this agenda in Brazil. Now the NOVA classification is being used alongside or is sort of amalgamated into the dietary guidelines of Brazil, which I don’t I don’t think is a helpful move.VirginiaIt’s clear from the way you’ve explained the categories and which foods end up in which groups, but it feels important to say very clearly that ‘processed’ is not synonymous with ‘has no nutrition,’ and that actually processing foods is a good thing to do in order to eat, right? LauraAll forms of cooking are process. So unless you want to go down some raw vegan path, you can’t really avoid processing your food to some extent. Now, advocates of NOVA I think would say that’s a bit of a red herring because what we’re actually talking about is this additional level of processing, this ultra processing phenomenon.But even within that category, I think there are merits to processing, even ultra processing, our foods. One of the things that happens when we process food is we extend the shelf life of it. And that means that we are wasting less food overall which I think we would all agree is probably a helpful thing.Industrial food processing also reduces foodborne pathogens. It reduces microbes that would spoil food and make it turn rancid faster.It also significantly cuts down on the time and labor that it requires to cook a meal. And for me, as a parent, and I know for you as well, that’s huge. VirginiaIt’s really everything, honestly, for me personally. Limiting the amount of time I spend cooking dinner is the thing that enables me to eat dinner with my family at night.LauraBut it’s not just super privileged white women that have a lot of nutrition knowledge who benefit from ultra processed foods. I’m also thinking about kids with feeding disorders that would struggle to get all the nutrition that they need without processed foods. I’m thinking about elderly or disabled people who can maintain a level of independence because they can quickly cook some pasta and throw an ultra processed jar of pasta sauce on that and have a nourishing meal. I’m thinking about pregnant people who otherwise might not be able to stomach eating because of morning sickness and nausea—which we know lasts forever, not just the morning.There are so many groups of people that benefit from ultra processed foods and they just seem to be missing entirely from the conversation around these foods.VirginiaSo often there’s this message, “We have to just get poor people cooking more, get them cooking more.” But if you live in a shelter, you don’t have a kitchen. If you are crashing on a couch with family members, in a house with lots of different people and it’s not easy for you to get time in the kitchen. There are so many different scenarios where cooking is not a practical solution and having greater shelf stability is very important.LauraIt also says a lot about where we place our values, right? And who is making decisions about where we put our values, because it’s not everyone’s value system to spend more time cooking from scratch, right? And buying fresh ingredients and spending more time in the kitchen.There’s a line that Carlos Monteiro wrote in a scientific paper and I legitimately cannot understand how this passed peer review because it’s so much about judgment rather than objective scientific argument, where he basically is saying that ultra processed foods prevent families from eating together. And he talks about ultra processed foods as though they’re the undoing of family meals.VirginiaOh, Carlos. No, no, no, no, no.LauraAnd aside from the fact that for me, and I think for you, and probably a lot of people listening, ultra processed foods save family dinners.VirginiaLiterally how I’m achieving it. Literally how I’m getting it done. LauraBut again, it’s like who’s determining how we should be eating and you know what our values are around food and eating? VirginiaYou have a great line in part two of the series:My argument is not that we don’t need to change the food system. My argument is that the headlines have leapfrogged science, allowing people in places of power and privilege to create fear and shame about the food we eat. This keeps us focused on food as the issue, rather than the social, political, and structural forces that shape our lives and our experiences of wellbeing.It just feels like exactly what we’re getting at here. We are letting this one set of values and this real laser focus on food as a moral concept get in the way of actually thinking about people’s lives.LauraAgain, the conversation is just reducing our health and wellbeing down to how processed or otherwise our food is. To me it feels symptomatic of these much deeper sociocultural political problems that we’re facing and just a red herring for deeper structural issues that that need addressing.This is not going to sound like a big number in American terms, but in the UK, in England alone, there’s something like 4 million food insecure children who just simply do not have enough food to eat in a cost of living crisis. I think public health nutrition should be focusing on universal free school meals for those kids and making sure that they have provisions in breakfast clubs and after school clubs, rather than quibbling over whether Weetabix or a can of baked beans is an ultra processed food.VirginiaAnother question that I get often is, “But what about the fact that these processed foods are being produced in ways that are really bad for the environment?” There are huge workers rights violations happening in the factories in the fields. These are human rights issues in terms of how these foods are getting made.I was thinking about this yesterday. My 9-year-old who has a traumatic feeding history and is still a very cautious selective eater, one of her staples is Amy’s frozen bean and cheese burritos. It has to be the Amy’s brand. We cannot substitute brands. It has to be the bean and cheese. It cannot be a different flavor. These burritos are not inexpensive, but we put a good part of our grocery budget towards them because she will eat one every day and it’s a safe food and it’s covering a lot of nutritional bases for her. It’s a great meal for her.But this whole thing that just came out about labor rights violations for Amy’s workers. A friend sent it to me and was like, “we’re so bummed, we’re gonna give up eating them.” Her wife also loves the burritos. She was not at all saying that Violet should, but I just thought, this is not a fair game. I should not have to be thinking, well now I’m buying a product that is contributing to the exploitation of people in order to feed my child lunch. Both of these things matter.LauraThere is no ethical consumption under capitalism, right? The thing that I’ve come to recognize while researching and writing this piece is that there’s exploitation and domination at every single level of the food system, regardless of whether that food is ultra processed or not. Just confining that argument to ultra processed foods, I think, is missing the point because it’s the entirety of the food system, even if we were just eating corn straight off the cob.VirginiaThe people picking the corn are still being exploited. LauraThis is the part that I found most disturbing and upsetting when I was writing was the human human rights violations. And I don’t have an answer to that. I don’t know how we reconcile that. This comes up a lot inCan I Have Another Snack?as well. How can we hold companies and businesses and systems accountable?Because what you’re saying is making it an individual responsibility. We need systemic change and we need systemic action. There are certainly things that I do that where I think, okay, this feels like a more ethical decision than this other decision. But we all have to make these compromises somewhere along the lines. And that’s not letting those companies off the hook. Since this piece published last month, I’ve had so many invitations from the food industry like, oh, come to this roundtable talk or this panel. I’m like, I’m not here to defend you.My one bias in this whole thing is that I’m a nutritionist and I want people to be nourished. That’s my only bias. I am not a shill for the food industry. I’m not here to make you feel better about the shitty things that you’re doing. But I am here to relieve guilt and shame and stigma and judgment about the food choices that we’re making. The person that is eating this food is not responsible for the shitty practices and systems and policies in place.VirginiaAnd the ability to participate in a boycott, to say “I’m going to shop differently and try to only support the most ethical brands I can,” involves a ton of privilege. That is not an option that’s available for me with my 9-year-old right now, because this is her lunch, and I’m not going to take away her lunch. But we try really hard to source ethical coffee because only my husband and I drink it and because we have the financial privilege to be super bougie about our coffee. But that’s not a solution to the fact that coffee workers are treated so terribly—it’s a drop in the bucket. It really does strike me as using a diet culture mindset to solve these problems.LauraAnytime there’s a binary, I get really skeptical. We can say, “I don’t feel great about buying this product and I’m going to write to my representatives,” or whatever you can do within the means that you have and within the resources that you have available to you.VirginiaYeah, that’s a great point. I think it is important to say that I’m not letting us all off the hook and I don’t think Laura is either. I’m not saying we can just sit back and let it all be terrible because my kid needs to get this burrito. I need to find out if there’s a workers rights fund for that company. Can I donate to their strike in some way? That I would love to do. We need to think more creatively about how we can show up on these issues and not just make it about “my grocery list needs to get a gold star on this.” Because we’re never going to achieve that. I also want to drill in a little more on the nutrition piece of this. We’ve been talking about how this category is too broad. It’s super messy. You’ve got my pasta sauce and my Flaming Hot Cheetos all in there. But a lot of folks are going to say okay, but we can all clearly see that the Flaming Hot Cheetos are not nutrition and the pasta sauce is or whatever. I mean, maybe some people would also question my pasta sauce choice, I don’t know.Would it be more useful to develop a fifth category? Does the system need to be more rigid and have a clear category of what we really mean when we talk about ultra processed foods? Or is that also not actually serving us to keep categorizing in this way?LauraI don’t think a fifth category would be helpful because I come back to the idea that this was never intended to be a personal project. This system of categorization in its original inception was designed to be a tool for public health and nutrition researchers to use to study patterns in the diet over time. When we’re not imbuing it with social meaning, I think there’s nothing inherently wrong with that. But I think it’s when we apply it to our personal lives it becomes this hierarchy where you say that we get a gold star if we only have foods from group one and two, which, as we just talked about, is virtually impossible. That’s where it becomes a problem. The evidence around ultra processed foods is not as clear cut as I think the headlines are reporting. VirginiaYes. LauraThis is what I talked about in part two of my series. I spoke withEmily Oster, who helped walk me through some of the problems with these big observational studies that we have around ultra processed foods. There’s been this explosion in the literature in the past five years around ultra processed foods where they are linking ultra processed foods to type two diabetes, to cardiovascular disease, to cancers, to all kinds of really terrifying, scary health outcomes. But even though I say there’s been an explosion in literature, there are actually very few meta-analyses, which is the top tier gold standard study to ratify some of these smaller observational studies. So that’s one problem.VirginiaAnother problem is the media reports on those small observational studies as if they are gold standard meta-analyses involving 5 million people. They’re not saying, “This is extremely new data and we haven’t replicated it very much.” They never give that framing. And that’s why we see the anxiety rise, because it’s all presented as if it’s equally valid data.LauraThere’s a lot of hyperbole and there’s a lot of conjecture in the media reports that I’m seeing because we do have a couple of meta analyses, but they’re not exactly showing these huge effect sizes that we’re seeing in the reporting. The way that it’s been talked about in the reporting is kind of leapfrogging what the the findings of these studies are. So it’s not that there is no effect whatsoever with ultra processed food. I think it’s more about the magnitude of this effect where there’s a disconnect.VirginiaSay more about that.LauraSo, mostly, what you are seeing reported in these studies, is a relative risk. Let’s say for argument’s sake, Virginia, your diet is less than 25% ultra processed food and I’m in the 75% and up group. So I’m in the highest quarter, you’re in the lowest quarter. What these studies are saying—and I’m plucking these numbers out of thin air—is they they might say that my risk of whatever disease is 30% higher than yours. So that’s telling us about the relative risk between you and me. What it’s not telling us is our absolute risk. So if you’re, if you’re starting risk is 2% and mines is 30% more than 2%—I can’t even do that math. It is tiny.VirginiaIt hasn’t even doubled. We’re not even at 4%.LauraExactly. So if we’re reporting the relative risk or the odds ratio, you don’t need to worry about that. But it means that picture is misconstrued as being much, much worse than it might actually be. So that’s one issue that we have with this science. The second issue is that when we look at people in the 25% lowest intake of ultra processed food versus the 75% and higher intake, the people in those groups are different on virtually every single metric that we’re measuring them on. They’re different in terms of family history of things like cancer and heart disease and type two diabetes. They have different incomes, different education levels, they live in different housing, the safety of their neighborhoods is different. They’re just very, very different on virtually every other metric. So we can’t tease apart whether or not that increased relative risk is due to the food that they’re eating or some other variable that we haven’t adjusted for in our statistical modeling. That’s called a confounding or it’s a residual variable.VirginiaSo important.LauraThat’s true of most big observational nutrition studies, not just in ultra processed foods. There are a lot of holes in nutritional research.VirginiaAcross the board.LauraI don’t think it’s wrong to say that if we have a diet high in fruit and vegetables and whole grains, that we will generally have better health outcomes. But it might also be because of some other factor that we’re not measuring. It is probably both. It’s probably partly the food that we’re eating, but also all these other variables like stress, social connection, income, education—all of these other thingsVirginiaAccess to health care.LauraOur experience of anti-fat bias and discrimination, of racism. All of these things are not accounted for in these studies.VirginiaI think this is the thing that feels hardest to communicate, because when we’re talking about ultra processed foods—really, anytime there’s a food bad guy. When it’s carb fear, when it’s sugar fear, when it was fat, the conversation narrows down to talking about that one food in this very unhelpful way. And it’s hard to open the conversation back up. So I really appreciate you laying all that out.This is a topic that comes up at dinners with extended family members. This is a topic that comes up in the doctor’s office where there is this immediate shaming, knee jerk reaction of “Oh, sure, intuitive eating sounds nice but you don’t mean you can just eat as much junk food as you want.” You know, “you don’t mean you can just eat processed foods.”It’s just so important for all of us to hold, even if you can’t say it all in the moment, the science is not as set as people think on this. There are a lot of big questions that we have not answered. And we are drawing majorly speculative conclusions from this data.LauraAnd nutrition isn’t all or nothing. There’s space in our diets for ultra processed food and it doesn’t mean that we are suddenly not eating any fresh foods. That conversation gets tricky as well because there are also some people that have absolutely no choice but to eat ultra processed foods.Again, my bias as a nutritionist is how can we make sure that they are getting all the nutrition they need from those ultra processed foods? There was a study that came out from some Australian researchers which found that if we were to remove ultra processed foods from the diet, because a high proportion of ultra processed foods are fortified with really important nutrients, essential nutrients, that we would actually be putting more people at risk of deficiency. VirginiaThat’s a great point.LauraDoctors are lumping all ultra processed foods together and doing a lot of hand wringing around them when in actual fact, that can be a really important source of nutrients for a lot of people.VirginiaThis is why we don’t have scurvy anymore, guys. It’s a good thing!And I want to name very clearly the classism and the racism bound up in this. There’s a reason I’m drawing out Flaming Hot Cheetos as the example here, right? There’s a knee jerk assumption in public health and the larger discourse around this topic, that certain groups of people are only eating a certain category within the ultra processed foods category. And there’s no examination of A. if that’s even true? Because it’s most likely absolutely not true. And B. what factors might be creating the circumstances. Like, what is driving that? It’s not just people’s ignorance.LauraI think that this is the piece that public health nutrition seem to be missing. When I was researching this, I subjected myself to a lot of continuing professional development, webinars and seminars and things. I sat in on webinars by my colleagues going through ultra processed foods and talking about all of the things that are mentioned about the problems around classification, and how they’re an important source of nutrients for some people. There was this thread running through their conversations of we need to be really careful because people rely on ultra processed foods because they’re really busy. We’re really stressed in our lives and they’re convenient. And that’s where that thread stopped.And I was like, Come on, let’s tug on that a bit more. Pull that thread a bit further. Why are people stressed? Why don’t they have time to cook? I mean, and setting aside that that’s not necessarily everyone’s values, right? But what is going on, what is driving this phenomenon? And we have to bring it back to late stage capitalism, the disillusion of community, hyper individuality, the fact that we have to sell our labor for eight, ten, twelve hours a day, that we don’t have the systems of care and community in place that we that we might otherwise have that help us feed each other, help us nourish each other. And I think unless we are addressing these underlying systems, then we aren’t going to get to a place where Cheetos or whatever other food it is something that you could take or leave. Rather than it being something you have to eat out of necessity.VirginiaYou’re saying it is great to acknowledge that convenience foods are necessary, that people are busy and that we rely on these things. But what if we shift our focus as a public health community to looking at why is this much convenience necessary? What other supports do they need in their lives? Because it’s probably affordable childcare. We’re making the problem Cheetos or ramen noodles, we’re making that the problem when it’s all these other issues.There’s also the classism and racism bound up in who we think is entitled to pleasure with food and who we think is entitled to a break. Why does it feel more comfortable to see a white mom on Instagram making homemade popsicles for her kids and it doesn’t feel comfortable to see a Black mom in a bodega buying slushies? How much and who we think deserves that moment of connection and fun? Who we think deserves fun with food.LauraYeah, 100 percent. There are so many layers to it. It feels like it’s just not really about the food. It’s about all of these other deeper sociopolitical and structural inequalities that determine our health and wellbeing.VirginiaWell, this has been a mind blowingly helpful conversation. I so appreciate you walking us through your extremely extensive research on this. I think a lot of people are going to be coming away just having a lot of this reframed in really useful ways. So thank you so much for this.LauraSure. I hope I have clarified things rather than made things more confusing, but I promise in the pieces that I’ve written, I’ve done little crib sheets so that things are a little more digestible.ButterLauraMy butter is birthday trees. My baby just turned three and we’ve just taken down his birthday tree. This kind of started off as a joke with my nephew where when he was a little younger—he’s like four or five—we were trying to punk my sister in law by saying to our nephew that when you have a birthday, you put up a birthday tree like Jesus does at Christmas.VirginiaYour sister in law was like, thank you for this. LauraHe didn’t do what we were hoping that he would do it and never materialized, so we decided to take this one step further and invest in one when we had our kid, invest in a bright pink snow covered Christmas tree that comes out for everyone’s birthday in our house. So mine, my husband, and my kids. We put all the birthday presents under it and it’s just part of the decoration. Don’t get me wrong, it’s extra. Nobody needs to do that. But it’s fun. It’s just very joyful. And it’s fun to take pictures of Avery next to the the birthday tree.VirginiaOh, this is magical! Do you decorate it with ornaments?LauraOh, God no. I have some string battery lights that say Happy Birthday and if you’re lucky I will put them on it. But no, that’s too much.VirginiaI love a low key birthday tradition. Because he’s only three, but as he gets older this will be the thing that makes him feel like his birthday is super special.Our a family birthday tradition is that you get ice cream in bed on your birthday and again, pretty low key. I can do it on a weekday even when we have school because I’m just scooping out your ice cream and bringing it to you on bed. It’s not a big elaborate thing. It’s sort of a farce when it’s my birthday because I wake up the earliest and I have to go back to bed. I go downstairs and I have my coffee and my breakfast and I go back to bed so then they bring it into me.But it’s been cool. I actually remember my younger daughter sobbing the first time we came in with the birthday ice cream because she was just turning three and she just wasn’t expecting it. It threw off her routine. She was like, “What are you doing? I just want to come downstairs.” So it can feel wonky in the beginning, but now at five and nine, it’s cemented we will bring the birthday ice cream. They are so into it.LauraIt’s really fun. I highly recommend the Birthday Tree.VirginiaI kind of want to steal it. I love it.LauraSteal it. I will take the ice cream breakfast.VirginiaBut also we don’t need two birthday traditions because now we’re making our lives hard. I’ll just enjoy yours.My butter this week, speaking of breakfast, is that it is finally warm enough to eat breakfast outside on my front porch, which is an annual source of major joy in my life because it’s just quiet and I can see my garden and there are birds. Every year I get so excited because it takes a while where we live to get warm enough early in the morning. So I spend most of April and May checking the temperature and I’ll be out there in like a big sweater and a coat.LauraIn your Uggs.VirginiaBut we’re finally reliably getting into warm enough mornings and it just brings me a lot of joy.LauraOh I love summer and spring in New York. They’re so nice after that fucking knee high snow in December and January.VirginiaYeah, we work for it.---No Burnt Toast Bookshop links because they aren’t available in American indie bookstores, alas! But American listeners may have luck on Amazon.</itunes:subtitle>
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      <title>[PREVIEW] &quot;Do I Tell My Kids I&apos;m On a Weight Loss Drug?&quot;</title>
      <description><![CDATA[<p><strong>It's time for your June Indulgence Gospel! Corinne is here and we're celebrating our 100th episode. </strong>We've got answers to your questions about Ozempic, dahlias and leggings, plus a lil' hate mail and of course, Butter.  </p><p>If you are already a paid subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and <a href="http://patreon.com/virginiasolesmith" target="_blank">on the Burnt Toast Patreon</a>.</p><p>If you are not a paid subscriber, you'll only get the first chunk. <strong>To hear the whole conversation or read the whole transcript, you'll need to </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">go paid</a></strong><strong>.</strong> </p><p>Also, don't forget to <a href="https://bit.ly/m/virginiasolesmith" target="_blank">order</a> <a href="https://patreon.com/posts/140039279" target="_blank">Fat Talk: Parenting In the Age of Diet Culture</a>! Get<strong><a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank"> your signed copy now </a></strong><strong>from Split Rock Books (they ship anywhere in the USA).</strong> You can also order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere you like to buy books. (Or get the <a href="https://www.amazon.co.uk/Fat-Talk-Coming-diet-culture/dp/1804183105/ref=sr_1_1?crid=3SEALPO8ZWPJM&keywords=fat+talk+virginia+sole+smith&qid=1676540662&sprefix=fat+talk+virginia,aps,66&sr=8-1" target="_blank">UK edition</a> or the <a href="https://bit.ly/fattalklibrofm" target="_blank">audiobook</a>!) </p><p><em>Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctosr, or any kind of health care providers. The conversation you're about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & BOOKS</strong></p><p><em><a href="https://www.splitrockbks.com/book/9780316315609" target="_blank">The Wellness Trap</a></em></p><p>Virginia's <a href="https://www.splitrockbks.com/book/9781250234551" target="_blank">first book</a></p><p><strong>OTHER LINKS</strong></p><p><a href="https://www.instagram.com/selltradeplus/" target="_blank">@selltradeplus</a></p><p><a href="https://www.target.com/p/women-s-high-rise-linen-pull-on-shorts-universal-thread/-/A-87325946?preselect=87086357#lnk=sametab" target="_blank">Target linen shorts</a></p><p>amazing local flower store <a href="https://theparcelflower.co/" target="_blank">Parcel</a></p><p><a href="https://haeshealthsheets.com/fatty-liver-disease/" target="_blank">Health at Every Size health sheet for </a>liver conditions</p><p><a href="https://patreon.com/posts/140045066" target="_blank">our episode with Christy Harrison</a></p><p><a href="https://marcird.com/" target="_blank">Marci Evans</a></p><p><a href="https://emilyfonnesbeck.com/" target="_blank">Emily Fonnesbeck</a></p><p>the episode <a href="https://patreon.com/posts/140045148" target="_blank">where Mia O'Malley came on</a></p><p><a href="https://patreon.com/posts/140039198" target="_blank">jeans science</a></p><p><a href="http://wecandohardthingspodcast.com/" target="_blank">Glennon Doyle</a>, on how the <a href="https://podcasts.apple.com/us/podcast/how-glennon-knew-she-needed-help-recovery-update/id1564530722?i=1000596201031" target="_blank">clothes were policing her body</a></p><p><a href="https://www.universalstandard.com/products/next-to-naked-core-cropped-legging-black" target="_blank">Universal Standard next to naked leggings</a></p><p><a href="https://www.universalstandard.com/products/roya-leggings-27-inch-burnt-red" target="_blank">Roya leggings</a></p><p><a href="https://www.tiktok.com/@v_solesmith/video/7233556261655104811" target="_blank">I make videos where I eat snacks while I read them</a></p><p><a href="https://www.instagram.com/p/CsCRfaNAx7M/" target="_blank">a video with my car full of plants</a></p><p><a href="https://twitter.com/BizarreLazar/status/1396582251345809412?lang=en" target="_blank">now to enjoy my 25 cent tomato</a></p><p><a href="https://www.thespruce.com/solomons-seal-1402856" target="_blank">Solomon’s Seal</a></p><p><a href="https://awaytogarden.com/" target="_blank">A Way to Garden</a></p><p><a href="https://annehelen.substack.com/p/welcome-to-garden-study" target="_blank">Garden Study</a></p><p>Gatorade <a href="https://www.gatorade.com/fuel/hydration/gatorade-thirst-quencher/bottle/lime-cucumber" target="_blank">cucumber lime flavor</a></p><p><a href="https://nuunlife.com/" target="_blank">Nuun</a> electrolyte tablets</p><p>@<a href="https://www.instagram.com/theblondemule/?hl=en" target="_blank">theblondemule</a></p><p><a href="https://joythebaker.com/" target="_blank">Joy the Baker</a></p><p><a href="https://www.instagram.com/p/Cs1U_FguMAn/?hl=en" target="_blank">a lovely shot of a bunch of books</a></p><p><a href="https://www.target.com/p/3-tier-metal-utility-cart-gray-brightroom-8482/-/A-83499906?ref=tgt_adv_xsp&AFID=google&fndsrc=tgtao&DFA=71700000086349385&CPNG=PLA_Storage%2BOrganization%2BShopping_Traffic_Local_Traffic%7CStorage%2BOrganization_Ecomm_Home&adgroup=SC_Storage%2BOrganization_Laminate/Wire+Organization&LID=700000001170770pgs&LNM=PRODUCT_GROUP&network=g&device=c&location=9004194&targetid=pla-1463818044417&gclid=Cj0KCQjwtO-kBhDIARIsAL6LorclW0OqGRDLQlQmvGaTRLi5HjLnBBkTG9vNF9WRqSGFEKP53qNB-oMaAmCoEALw_wcB&gclsrc=aw.ds" target="_blank">this little cart</a></p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><h3><strong>Episode 100 Transcript</strong></h3><p><strong>Virginia</strong></p><p><strong>You're listening to Burnt Toast!</strong> This is the podcast about diet culture, anti-fat bias, parenting, and health. I'm Virginia Sole-Smith and I also write the Burnt Toast newsletter.</p><p><strong>Corinne</strong></p><p>And I'm Corinne Fay. I work on Burnt Toast and run <a href="https://www.instagram.com/selltradeplus/" target="_blank">@selltradeplus</a> an Instagram account where you can buy and sell plus size clothing.</p><p><strong>Virginia</strong></p><p><strong>It is time for your June Indulgence Gospel! </strong>We are going to answer your questions like we do every month. We are going to read a little hate mail—I have a fun one teed up for you. <strong>And we are going to celebrate! Because this is the 100th episode of the Burnt Toast podcast.</strong> </p><p><strong>Corinne</strong></p><p>Wooo!</p><p><strong>Virginia</strong></p><p>That's wild.</p><p><strong>Corinne</strong></p><p>This is also a paywalled episode. That means to hear the whole thing you'll need to be a <a href="http://patreon.com/virginiasolesmith/join" target="_blank">paid Burnt Toast subscriber</a>.</p><p><strong>Virginia</strong></p><p>Corinne, how are you? I'm happy you are here with me on this auspicious occasion.</p><p><strong>Corinne</strong></p><p>I am so excited that it's the 100th episode! It's fully summer here. It's hot. It's Pride. I am trying to find shorts. </p><p><strong>Virginia</strong></p><p>Are you finding any? Or are you frustrated in the shorts journey?</p><p><strong>Corinne</strong></p><p>I'm both finding and frustrated. For some reason I'm feeling like all the shorts I wore last summer I don't like anymore. It's not that they don't fit. I just don't like them anymore. </p><p><strong>Virginia</strong></p><p>I had a similar reaction. I had the <a href="https://www.target.com/p/women-s-high-rise-linen-pull-on-shorts-universal-thread/-/A-87325946?preselect=87086357#lnk=sametab" target="_blank">Target linen shorts</a> from last summer.</p><p><strong>Corinne</strong></p><p>They just haven't held up?</p><p><strong>Virginia</strong></p><p>No. It's not the highest quality linen, I guess.</p><p><strong>Corinne</strong></p><p>I do find that sometimes with fast fashion stuff, the next season it's dingy.</p><p><strong>Virginia</strong></p><p>Yeah. But happy Pride! Are you doing any fun Pride things?</p><p><strong>Corinne</strong></p><p>I am! I'm going to an ice cream social on Wednesday which I'm very excited about. And I think I might also get a tattoo. </p><p><strong>Virginia</strong></p><p>Wait. Tell us everything.</p><p><strong>Corinne</strong></p><p>At Dyke Night.</p><p><strong>Virginia</strong></p><p>Okay, the mom in me is like, you’re getting a tattoo in a bar? Have you checked it out? Are they reputable?</p><p><strong>Corinne</strong></p><p>I don't know if you recall, but I got COVID at Dyke Night.</p><p><strong>Virginia</strong></p><p>I am recalling that, Corinne.</p><p><strong>Corinne</strong></p><p>So it is like, a disease vector.<a href="https://virginiasolesmith.substack.com/p/do-i-tell-my-kids-im-on-a-weight?utm_source=publication-search#footnote-1-131182768" target="_blank">1</a></p><p><strong>Virginia</strong></p><p>Have we just done like a little background search on this tattoo artist? High quality needles?</p><p><strong>Corinne</strong></p><p>They do seem cool. But yeah, I will wear a mask.</p><p><strong>Virginia</strong></p><p>I will wear a mask, but I will let you put needles in my body.</p><p><strong>Corinne</strong></p><p>Yes. So I think it'll be an exciting week!</p><p><strong>Virginia</strong></p><p>Are you a big tattoo person? Do you have a lot of tattoos?</p><p><strong>Corinne</strong></p><p>I do. It's funny that you don't know that. I have a fair amount of tattoos. I don't have a ton on my body but I have some on my limbs. </p><p><strong>Virginia</strong></p><p>Nice. I am the only millennial who doesn't have a tattoo. Because I'm very scared of sharp needles.</p><p><strong>Corinne</strong></p><p>Well, It's not too late.</p><p><strong>Virginia</strong></p><p>I know. I've just never had a thought of, <em>that is what I would like.</em> Do you know what the tattoo is going to be?</p><p><strong>Corinne</strong></p><p>It's a flash event which means that they have pre-drawn stuff. And it's a bunch of weird cute little creatures. </p><p><strong>Virginia</strong></p><p>This sounds delightful.</p><p><strong>Corinne</strong></p><p>I’m excited to get a little creature tattoo. How are you doing?</p><p><strong>Virginia</strong></p><p>I am good. It is it is Pride here as well.  It's also high garden season for me. May and June are like <em>the months</em>. So I'm just gardening as much as I can now that the book stuff is calming down. I planted too many dahlia tubers this weekend. </p><p><strong>Corinne</strong></p><p>Oh my gosh. </p><p><strong>Virginia</strong></p><p>It's gonna be a whole thing. First of all, I just want to say <strong>Corinne is being all cool and getting tattoos and I'm now going to tell you a nerdy gardening story.</strong> We are who we are. It's fine.</p><p><strong>Corinne</strong></p><p>Gardening is very cool.</p><p><strong>Virginia</strong></p><p>So I failed to successfully overwinter my dahlia tubers is how this story starts. Just so we know how much coolness is involved. I just dumped them in the garage and never packed them up properly. There’s a whole process you have to do. So I killed all my dahlia tubers, and in a panic, because I love dahlias, I ordered a bunch online and ordered way more than I needed. Then that order was delayed infinitely and I thought they weren't coming. So I bought some locally from my amazing local flower store <a href="https://theparcelflower.co/" target="_blank">Parcel</a>. I planted all of those and <em>then</em> my online order arrived. So now I have 66 dahlia tubers in my garden. Too many. I was sticking them anywhere.</p><p><strong>Corinne</strong></p><p>It sounds like it’s going to be awesome though.</p><p><strong>Virginia</strong></p><p>I don't know. I'm late getting them in the ground. We're having a drought already. We'll see. And it was a ton of work to plant them all. But yes, I'm on a dahlia journey this year.</p><p>The most important thing—and everybody who listens to this podcast, please hold me accountable on this. This November when they freeze, please say: <strong>Virginia, dig them up and store them properly. Because you have now spent all the money on dahlia tubers and you cannot ever buy them again.</strong> </p><p><strong>Corinne</strong></p><p>It sounds so labor intensive though. </p><p><strong>Virginia</strong></p><p>It is very labor intensive. But they're not inexpensive. And I have now bought them twice.</p><p>Alright, let's do some questions!</p><p><strong>We are going to start with a couple of health questions. </strong></p><p><strong>Corinne</strong></p><p>Yes, here we go. </p><blockquote><p><em><strong>I have recently been diagnosed with a mild case of fatty liver disease. When talking to my GI, who was more compassionate than I expected, he discussed dietary changes I should make to reverse some of the damage over time and maintain a healthy liver. As the mother of a new baby, I'm strongly incentivized to be as healthy as possible to be around for my kid. As a fat woman with a recently healed relationship with food and a firm anti-diet Intuitive Eating approach to life, I'm struggling to find the balance between “this is a diet” and “this is necessary for my health.” Can you make a recommendation for how sick folks can approach adjusted eating regimens in a way that is both effective and respectful of their journey and their own relationship with food and their bodies?</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>Okay, so I want to say before we get started: <strong>We are not doctors. We're not dietitians. You are here for our informed opinions. Standard disclaimer.</strong> Also, I am not an expert on fatty liver disease and I did not report that out. So we're not going to talk specifically about what your protocol should be or is this the right thing to be doing.</p><p>What I really want to talk about is how this happens with all kinds of health conditions, where you get told you have to cut out a food group or make some diet adjustment in order to deal with a physical health ailment. How do you do that in a way that's supportive and not triggering and not pushing you back into a diet-y place?</p><p><strong>Corinne</strong></p><p>Yes, that makes sense.</p><p><strong>Virginia</strong></p><p>So I would first do some research and see how necessary the dietary adjustments are. I think they're often prescribed—and again, I don't know about liver conditions, but they're often prescribed as a knee jerk, one-size-fits-all kind of prescription, without a lot of nuance as to whether it's really necessary for you. The research often isn’t as clear cut as we would like.</p><p>So, you might ask your doctor: <strong>“Is this dietary change something you would recommend for a thin person with this condition as well? If not, what treatment would you give a thin person?”</strong> Just to understand the landscape of are they doing this as a stealth way to prescribe weight loss for you? Or are they doing this because they see a clear-cut relationship between x foods and this condition?</p><p><strong>Corinne</strong></p><p>I do know that there is a <a href="https://haeshealthsheets.com/fatty-liver-disease/" target="_blank">Health at Every Size health sheet for this condition</a>. That might be a good place to start with what does the research say about what helps.</p><p><strong>Virginia</strong></p><p><a href="https://open.substack.com/users/50507732-ragen-chastain?utm_source=mentions" target="_blank">Ragen Chastain</a> and everyone who works on those does such an incredible job pulling them together. They have a bunch of health conditions covered so that's a really good starting point, anytime you're getting a diet or weight loss prescription from a doctor to understand, what is the other take?</p><p>But okay, let's say that you <em>do</em> have to make the diet adjustment, like it does seem clear that this is the right thing to do. What are your thoughts on how you do that in a non-triggering way?</p><p><strong>Corinne</strong></p><p>If you decide that you do want to make dietary changes, which I do think is a choice, you could always work with a nutritionist who is aligned with your values around that. <strong>If you are someone that struggles with restriction or food stuff, which it sounds like you are, dieting might not be healthy for you.</strong> You're kind of balancing—</p><p><strong>Virginia</strong></p><p>—two health conditions.</p><p><strong>Corinne</strong></p><p>Yeah. </p><p><strong>Virginia</strong></p><p><strong>I think it's important to be clear with your doctor if this feels unsafe for you.</strong> Let's name that and let's make sure that your doctor is aware they're suggesting something that may be unsafe for you. <strong>What supports are they going to put in place? Or what other protocols can they consider that would be safer for you?</strong></p><p>I think that can be hard to do for folks who don't have a diagnosed eating disorder. It can be hard to do even for folks with a diagnosed eating disorder because often doctors don't care. And don't ask about it, or they're so focused on this little piece of your health, but they're ignoring the bigger picture. But if you don't have a diagnosed eating disorder, it can be this very vulnerable thing where you feel like you're saying, “But it just makes me sad,” and that that doesn't feel as important. There's this urgency of your liver numbers or your A1C is in jeopardy and we don't have time for your feelings. So I just want to name that your feelings in this really matter. <strong>You're not being high maintenance, you're not being fussy. This is actually really hard to do.</strong></p><p><strong>Corinne</strong></p><p>Yeah, definitely. The other thing that I have found helpful with stuff like this is if your doctor says “don't eat X,” sometimes flipping it to be not, “I can never eat Oreos again,” but to be, “I want to eat more vegetables,” or whatever. <strong>So you're thinking of adding rather than restricting.</strong></p><p><strong>Virginia</strong></p><p>I think that's a super helpful shift to make. I have a child who was on a medically required fat free diet for a period of time. And you lean into making what you can eat as delicious and amazing as possible. And you make sure that you're trying to take an abundance mindset towards it. Not letting it be a stepping stone towards more restriction. Instead it's like, “I'm restricting this one thing, but here's what I <em>can</em> eat. What do I love here that I can eat? How do I get the most delicious and abundant versions of what I can eat in my life?”</p><p><strong>Corinne</strong></p><p>Yes. Good luck. Let us know how it goes.</p><p><strong>Virginia</strong></p><p>Alright, you want to read the next one?</p><p><strong>Corinne</strong></p><blockquote><p><em><strong>I've just started using Mounjaro as a way to combat type two diabetes. And I wonder what is a good way to discuss / explain this to my children? Because the reality is I'm using it to lose weight and reducing blood glucose levels is almost more of a side effect. Drugs such as Ozempic and Mounjaro and the like have overwhelmed the media. But how do we discuss a medical intervention like this with children? I don't want it to be a secret, but I also don't want to toxic conversation around size.</strong></em></p></blockquote><p><strong>Virginia</strong></p><p><strong>Okay, free list. That is where we leave you!</strong></p><p>If you would like to hear our response to this very complicated question and the whole rest of the episode, <a href="http://patreon.com/virginiasolesmith/join" target="_blank">you’ll need to go paid.</a> </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 29 Jun 2023 09:00:09 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>It's time for your June Indulgence Gospel! Corinne is here and we're celebrating our 100th episode. </strong>We've got answers to your questions about Ozempic, dahlias and leggings, plus a lil' hate mail and of course, Butter.  </p><p>If you are already a paid subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and <a href="http://patreon.com/virginiasolesmith" target="_blank">on the Burnt Toast Patreon</a>.</p><p>If you are not a paid subscriber, you'll only get the first chunk. <strong>To hear the whole conversation or read the whole transcript, you'll need to </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">go paid</a></strong><strong>.</strong> </p><p>Also, don't forget to <a href="https://bit.ly/m/virginiasolesmith" target="_blank">order</a> <a href="https://patreon.com/posts/140039279" target="_blank">Fat Talk: Parenting In the Age of Diet Culture</a>! Get<strong><a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank"> your signed copy now </a></strong><strong>from Split Rock Books (they ship anywhere in the USA).</strong> You can also order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere you like to buy books. (Or get the <a href="https://www.amazon.co.uk/Fat-Talk-Coming-diet-culture/dp/1804183105/ref=sr_1_1?crid=3SEALPO8ZWPJM&keywords=fat+talk+virginia+sole+smith&qid=1676540662&sprefix=fat+talk+virginia,aps,66&sr=8-1" target="_blank">UK edition</a> or the <a href="https://bit.ly/fattalklibrofm" target="_blank">audiobook</a>!) </p><p><em>Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctosr, or any kind of health care providers. The conversation you're about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & BOOKS</strong></p><p><em><a href="https://www.splitrockbks.com/book/9780316315609" target="_blank">The Wellness Trap</a></em></p><p>Virginia's <a href="https://www.splitrockbks.com/book/9781250234551" target="_blank">first book</a></p><p><strong>OTHER LINKS</strong></p><p><a href="https://www.instagram.com/selltradeplus/" target="_blank">@selltradeplus</a></p><p><a href="https://www.target.com/p/women-s-high-rise-linen-pull-on-shorts-universal-thread/-/A-87325946?preselect=87086357#lnk=sametab" target="_blank">Target linen shorts</a></p><p>amazing local flower store <a href="https://theparcelflower.co/" target="_blank">Parcel</a></p><p><a href="https://haeshealthsheets.com/fatty-liver-disease/" target="_blank">Health at Every Size health sheet for </a>liver conditions</p><p><a href="https://patreon.com/posts/140045066" target="_blank">our episode with Christy Harrison</a></p><p><a href="https://marcird.com/" target="_blank">Marci Evans</a></p><p><a href="https://emilyfonnesbeck.com/" target="_blank">Emily Fonnesbeck</a></p><p>the episode <a href="https://patreon.com/posts/140045148" target="_blank">where Mia O'Malley came on</a></p><p><a href="https://patreon.com/posts/140039198" target="_blank">jeans science</a></p><p><a href="http://wecandohardthingspodcast.com/" target="_blank">Glennon Doyle</a>, on how the <a href="https://podcasts.apple.com/us/podcast/how-glennon-knew-she-needed-help-recovery-update/id1564530722?i=1000596201031" target="_blank">clothes were policing her body</a></p><p><a href="https://www.universalstandard.com/products/next-to-naked-core-cropped-legging-black" target="_blank">Universal Standard next to naked leggings</a></p><p><a href="https://www.universalstandard.com/products/roya-leggings-27-inch-burnt-red" target="_blank">Roya leggings</a></p><p><a href="https://www.tiktok.com/@v_solesmith/video/7233556261655104811" target="_blank">I make videos where I eat snacks while I read them</a></p><p><a href="https://www.instagram.com/p/CsCRfaNAx7M/" target="_blank">a video with my car full of plants</a></p><p><a href="https://twitter.com/BizarreLazar/status/1396582251345809412?lang=en" target="_blank">now to enjoy my 25 cent tomato</a></p><p><a href="https://www.thespruce.com/solomons-seal-1402856" target="_blank">Solomon’s Seal</a></p><p><a href="https://awaytogarden.com/" target="_blank">A Way to Garden</a></p><p><a href="https://annehelen.substack.com/p/welcome-to-garden-study" target="_blank">Garden Study</a></p><p>Gatorade <a href="https://www.gatorade.com/fuel/hydration/gatorade-thirst-quencher/bottle/lime-cucumber" target="_blank">cucumber lime flavor</a></p><p><a href="https://nuunlife.com/" target="_blank">Nuun</a> electrolyte tablets</p><p>@<a href="https://www.instagram.com/theblondemule/?hl=en" target="_blank">theblondemule</a></p><p><a href="https://joythebaker.com/" target="_blank">Joy the Baker</a></p><p><a href="https://www.instagram.com/p/Cs1U_FguMAn/?hl=en" target="_blank">a lovely shot of a bunch of books</a></p><p><a href="https://www.target.com/p/3-tier-metal-utility-cart-gray-brightroom-8482/-/A-83499906?ref=tgt_adv_xsp&AFID=google&fndsrc=tgtao&DFA=71700000086349385&CPNG=PLA_Storage%2BOrganization%2BShopping_Traffic_Local_Traffic%7CStorage%2BOrganization_Ecomm_Home&adgroup=SC_Storage%2BOrganization_Laminate/Wire+Organization&LID=700000001170770pgs&LNM=PRODUCT_GROUP&network=g&device=c&location=9004194&targetid=pla-1463818044417&gclid=Cj0KCQjwtO-kBhDIARIsAL6LorclW0OqGRDLQlQmvGaTRLi5HjLnBBkTG9vNF9WRqSGFEKP53qNB-oMaAmCoEALw_wcB&gclsrc=aw.ds" target="_blank">this little cart</a></p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><h3><strong>Episode 100 Transcript</strong></h3><p><strong>Virginia</strong></p><p><strong>You're listening to Burnt Toast!</strong> This is the podcast about diet culture, anti-fat bias, parenting, and health. I'm Virginia Sole-Smith and I also write the Burnt Toast newsletter.</p><p><strong>Corinne</strong></p><p>And I'm Corinne Fay. I work on Burnt Toast and run <a href="https://www.instagram.com/selltradeplus/" target="_blank">@selltradeplus</a> an Instagram account where you can buy and sell plus size clothing.</p><p><strong>Virginia</strong></p><p><strong>It is time for your June Indulgence Gospel! </strong>We are going to answer your questions like we do every month. We are going to read a little hate mail—I have a fun one teed up for you. <strong>And we are going to celebrate! Because this is the 100th episode of the Burnt Toast podcast.</strong> </p><p><strong>Corinne</strong></p><p>Wooo!</p><p><strong>Virginia</strong></p><p>That's wild.</p><p><strong>Corinne</strong></p><p>This is also a paywalled episode. That means to hear the whole thing you'll need to be a <a href="http://patreon.com/virginiasolesmith/join" target="_blank">paid Burnt Toast subscriber</a>.</p><p><strong>Virginia</strong></p><p>Corinne, how are you? I'm happy you are here with me on this auspicious occasion.</p><p><strong>Corinne</strong></p><p>I am so excited that it's the 100th episode! It's fully summer here. It's hot. It's Pride. I am trying to find shorts. </p><p><strong>Virginia</strong></p><p>Are you finding any? Or are you frustrated in the shorts journey?</p><p><strong>Corinne</strong></p><p>I'm both finding and frustrated. For some reason I'm feeling like all the shorts I wore last summer I don't like anymore. It's not that they don't fit. I just don't like them anymore. </p><p><strong>Virginia</strong></p><p>I had a similar reaction. I had the <a href="https://www.target.com/p/women-s-high-rise-linen-pull-on-shorts-universal-thread/-/A-87325946?preselect=87086357#lnk=sametab" target="_blank">Target linen shorts</a> from last summer.</p><p><strong>Corinne</strong></p><p>They just haven't held up?</p><p><strong>Virginia</strong></p><p>No. It's not the highest quality linen, I guess.</p><p><strong>Corinne</strong></p><p>I do find that sometimes with fast fashion stuff, the next season it's dingy.</p><p><strong>Virginia</strong></p><p>Yeah. But happy Pride! Are you doing any fun Pride things?</p><p><strong>Corinne</strong></p><p>I am! I'm going to an ice cream social on Wednesday which I'm very excited about. And I think I might also get a tattoo. </p><p><strong>Virginia</strong></p><p>Wait. Tell us everything.</p><p><strong>Corinne</strong></p><p>At Dyke Night.</p><p><strong>Virginia</strong></p><p>Okay, the mom in me is like, you’re getting a tattoo in a bar? Have you checked it out? Are they reputable?</p><p><strong>Corinne</strong></p><p>I don't know if you recall, but I got COVID at Dyke Night.</p><p><strong>Virginia</strong></p><p>I am recalling that, Corinne.</p><p><strong>Corinne</strong></p><p>So it is like, a disease vector.<a href="https://virginiasolesmith.substack.com/p/do-i-tell-my-kids-im-on-a-weight?utm_source=publication-search#footnote-1-131182768" target="_blank">1</a></p><p><strong>Virginia</strong></p><p>Have we just done like a little background search on this tattoo artist? High quality needles?</p><p><strong>Corinne</strong></p><p>They do seem cool. But yeah, I will wear a mask.</p><p><strong>Virginia</strong></p><p>I will wear a mask, but I will let you put needles in my body.</p><p><strong>Corinne</strong></p><p>Yes. So I think it'll be an exciting week!</p><p><strong>Virginia</strong></p><p>Are you a big tattoo person? Do you have a lot of tattoos?</p><p><strong>Corinne</strong></p><p>I do. It's funny that you don't know that. I have a fair amount of tattoos. I don't have a ton on my body but I have some on my limbs. </p><p><strong>Virginia</strong></p><p>Nice. I am the only millennial who doesn't have a tattoo. Because I'm very scared of sharp needles.</p><p><strong>Corinne</strong></p><p>Well, It's not too late.</p><p><strong>Virginia</strong></p><p>I know. I've just never had a thought of, <em>that is what I would like.</em> Do you know what the tattoo is going to be?</p><p><strong>Corinne</strong></p><p>It's a flash event which means that they have pre-drawn stuff. And it's a bunch of weird cute little creatures. </p><p><strong>Virginia</strong></p><p>This sounds delightful.</p><p><strong>Corinne</strong></p><p>I’m excited to get a little creature tattoo. How are you doing?</p><p><strong>Virginia</strong></p><p>I am good. It is it is Pride here as well.  It's also high garden season for me. May and June are like <em>the months</em>. So I'm just gardening as much as I can now that the book stuff is calming down. I planted too many dahlia tubers this weekend. </p><p><strong>Corinne</strong></p><p>Oh my gosh. </p><p><strong>Virginia</strong></p><p>It's gonna be a whole thing. First of all, I just want to say <strong>Corinne is being all cool and getting tattoos and I'm now going to tell you a nerdy gardening story.</strong> We are who we are. It's fine.</p><p><strong>Corinne</strong></p><p>Gardening is very cool.</p><p><strong>Virginia</strong></p><p>So I failed to successfully overwinter my dahlia tubers is how this story starts. Just so we know how much coolness is involved. I just dumped them in the garage and never packed them up properly. There’s a whole process you have to do. So I killed all my dahlia tubers, and in a panic, because I love dahlias, I ordered a bunch online and ordered way more than I needed. Then that order was delayed infinitely and I thought they weren't coming. So I bought some locally from my amazing local flower store <a href="https://theparcelflower.co/" target="_blank">Parcel</a>. I planted all of those and <em>then</em> my online order arrived. So now I have 66 dahlia tubers in my garden. Too many. I was sticking them anywhere.</p><p><strong>Corinne</strong></p><p>It sounds like it’s going to be awesome though.</p><p><strong>Virginia</strong></p><p>I don't know. I'm late getting them in the ground. We're having a drought already. We'll see. And it was a ton of work to plant them all. But yes, I'm on a dahlia journey this year.</p><p>The most important thing—and everybody who listens to this podcast, please hold me accountable on this. This November when they freeze, please say: <strong>Virginia, dig them up and store them properly. Because you have now spent all the money on dahlia tubers and you cannot ever buy them again.</strong> </p><p><strong>Corinne</strong></p><p>It sounds so labor intensive though. </p><p><strong>Virginia</strong></p><p>It is very labor intensive. But they're not inexpensive. And I have now bought them twice.</p><p>Alright, let's do some questions!</p><p><strong>We are going to start with a couple of health questions. </strong></p><p><strong>Corinne</strong></p><p>Yes, here we go. </p><blockquote><p><em><strong>I have recently been diagnosed with a mild case of fatty liver disease. When talking to my GI, who was more compassionate than I expected, he discussed dietary changes I should make to reverse some of the damage over time and maintain a healthy liver. As the mother of a new baby, I'm strongly incentivized to be as healthy as possible to be around for my kid. As a fat woman with a recently healed relationship with food and a firm anti-diet Intuitive Eating approach to life, I'm struggling to find the balance between “this is a diet” and “this is necessary for my health.” Can you make a recommendation for how sick folks can approach adjusted eating regimens in a way that is both effective and respectful of their journey and their own relationship with food and their bodies?</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>Okay, so I want to say before we get started: <strong>We are not doctors. We're not dietitians. You are here for our informed opinions. Standard disclaimer.</strong> Also, I am not an expert on fatty liver disease and I did not report that out. So we're not going to talk specifically about what your protocol should be or is this the right thing to be doing.</p><p>What I really want to talk about is how this happens with all kinds of health conditions, where you get told you have to cut out a food group or make some diet adjustment in order to deal with a physical health ailment. How do you do that in a way that's supportive and not triggering and not pushing you back into a diet-y place?</p><p><strong>Corinne</strong></p><p>Yes, that makes sense.</p><p><strong>Virginia</strong></p><p>So I would first do some research and see how necessary the dietary adjustments are. I think they're often prescribed—and again, I don't know about liver conditions, but they're often prescribed as a knee jerk, one-size-fits-all kind of prescription, without a lot of nuance as to whether it's really necessary for you. The research often isn’t as clear cut as we would like.</p><p>So, you might ask your doctor: <strong>“Is this dietary change something you would recommend for a thin person with this condition as well? If not, what treatment would you give a thin person?”</strong> Just to understand the landscape of are they doing this as a stealth way to prescribe weight loss for you? Or are they doing this because they see a clear-cut relationship between x foods and this condition?</p><p><strong>Corinne</strong></p><p>I do know that there is a <a href="https://haeshealthsheets.com/fatty-liver-disease/" target="_blank">Health at Every Size health sheet for this condition</a>. That might be a good place to start with what does the research say about what helps.</p><p><strong>Virginia</strong></p><p><a href="https://open.substack.com/users/50507732-ragen-chastain?utm_source=mentions" target="_blank">Ragen Chastain</a> and everyone who works on those does such an incredible job pulling them together. They have a bunch of health conditions covered so that's a really good starting point, anytime you're getting a diet or weight loss prescription from a doctor to understand, what is the other take?</p><p>But okay, let's say that you <em>do</em> have to make the diet adjustment, like it does seem clear that this is the right thing to do. What are your thoughts on how you do that in a non-triggering way?</p><p><strong>Corinne</strong></p><p>If you decide that you do want to make dietary changes, which I do think is a choice, you could always work with a nutritionist who is aligned with your values around that. <strong>If you are someone that struggles with restriction or food stuff, which it sounds like you are, dieting might not be healthy for you.</strong> You're kind of balancing—</p><p><strong>Virginia</strong></p><p>—two health conditions.</p><p><strong>Corinne</strong></p><p>Yeah. </p><p><strong>Virginia</strong></p><p><strong>I think it's important to be clear with your doctor if this feels unsafe for you.</strong> Let's name that and let's make sure that your doctor is aware they're suggesting something that may be unsafe for you. <strong>What supports are they going to put in place? Or what other protocols can they consider that would be safer for you?</strong></p><p>I think that can be hard to do for folks who don't have a diagnosed eating disorder. It can be hard to do even for folks with a diagnosed eating disorder because often doctors don't care. And don't ask about it, or they're so focused on this little piece of your health, but they're ignoring the bigger picture. But if you don't have a diagnosed eating disorder, it can be this very vulnerable thing where you feel like you're saying, “But it just makes me sad,” and that that doesn't feel as important. There's this urgency of your liver numbers or your A1C is in jeopardy and we don't have time for your feelings. So I just want to name that your feelings in this really matter. <strong>You're not being high maintenance, you're not being fussy. This is actually really hard to do.</strong></p><p><strong>Corinne</strong></p><p>Yeah, definitely. The other thing that I have found helpful with stuff like this is if your doctor says “don't eat X,” sometimes flipping it to be not, “I can never eat Oreos again,” but to be, “I want to eat more vegetables,” or whatever. <strong>So you're thinking of adding rather than restricting.</strong></p><p><strong>Virginia</strong></p><p>I think that's a super helpful shift to make. I have a child who was on a medically required fat free diet for a period of time. And you lean into making what you can eat as delicious and amazing as possible. And you make sure that you're trying to take an abundance mindset towards it. Not letting it be a stepping stone towards more restriction. Instead it's like, “I'm restricting this one thing, but here's what I <em>can</em> eat. What do I love here that I can eat? How do I get the most delicious and abundant versions of what I can eat in my life?”</p><p><strong>Corinne</strong></p><p>Yes. Good luck. Let us know how it goes.</p><p><strong>Virginia</strong></p><p>Alright, you want to read the next one?</p><p><strong>Corinne</strong></p><blockquote><p><em><strong>I've just started using Mounjaro as a way to combat type two diabetes. And I wonder what is a good way to discuss / explain this to my children? Because the reality is I'm using it to lose weight and reducing blood glucose levels is almost more of a side effect. Drugs such as Ozempic and Mounjaro and the like have overwhelmed the media. But how do we discuss a medical intervention like this with children? I don't want it to be a secret, but I also don't want to toxic conversation around size.</strong></em></p></blockquote><p><strong>Virginia</strong></p><p><strong>Okay, free list. That is where we leave you!</strong></p><p>If you would like to hear our response to this very complicated question and the whole rest of the episode, <a href="http://patreon.com/virginiasolesmith/join" target="_blank">you’ll need to go paid.</a> </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] &quot;Do I Tell My Kids I&apos;m On a Weight Loss Drug?&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:05:00</itunes:duration>
      <itunes:summary>It&apos;s time for your June Indulgence Gospel! Corinne is here and we&apos;re celebrating our 100th episode. We&apos;ve got answers to your questions about Ozempic, dahlias and leggings, plus a lil&apos; hate mail and of course, Butter.  If you are already a paid subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and on the Burnt Toast Patreon.If you are not a paid subscriber, you&apos;ll only get the first chunk. To hear the whole conversation or read the whole transcript, you&apos;ll need to go paid. Also, don&apos;t forget to order Fat Talk: Parenting In the Age of Diet Culture! Get your signed copy now from Split Rock Books (they ship anywhere in the USA). You can also order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, Kobo or anywhere you like to buy books. (Or get the UK edition or the audiobook!) Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctosr, or any kind of health care providers. The conversation you&apos;re about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; BOOKSThe Wellness TrapVirginia&apos;s first bookOTHER LINKS@selltradeplusTarget linen shortsamazing local flower store ParcelHealth at Every Size health sheet for liver conditionsour episode with Christy HarrisonMarci EvansEmily Fonnesbeckthe episode where Mia O&apos;Malley came onjeans scienceGlennon Doyle, on how the clothes were policing her bodyUniversal Standard next to naked leggingsRoya leggingsI make videos where I eat snacks while I read thema video with my car full of plantsnow to enjoy my 25 cent tomatoSolomon’s SealA Way to GardenGarden StudyGatorade cucumber lime flavorNuun electrolyte tablets@theblondemuleJoy the Bakera lovely shot of a bunch of booksthis little cartCREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!Episode 100 TranscriptVirginiaYou&apos;re listening to Burnt Toast! This is the podcast about diet culture, anti-fat bias, parenting, and health. I&apos;m Virginia Sole-Smith and I also write the Burnt Toast newsletter.CorinneAnd I&apos;m Corinne Fay. I work on Burnt Toast and run @selltradeplus an Instagram account where you can buy and sell plus size clothing.VirginiaIt is time for your June Indulgence Gospel! We are going to answer your questions like we do every month. We are going to read a little hate mail—I have a fun one teed up for you. And we are going to celebrate! Because this is the 100th episode of the Burnt Toast podcast. CorinneWooo!VirginiaThat&apos;s wild.CorinneThis is also a paywalled episode. That means to hear the whole thing you&apos;ll need to be a paid Burnt Toast subscriber.VirginiaCorinne, how are you? I&apos;m happy you are here with me on this auspicious occasion.CorinneI am so excited that it&apos;s the 100th episode! It&apos;s fully summer here. It&apos;s hot. It&apos;s Pride. I am trying to find shorts. VirginiaAre you finding any? Or are you frustrated in the shorts journey?CorinneI&apos;m both finding and frustrated. For some reason I&apos;m feeling like all the shorts I wore last summer I don&apos;t like anymore. It&apos;s not that they don&apos;t fit. I just don&apos;t like them anymore. VirginiaI had a similar reaction. I had the Target linen shorts from last summer.CorinneThey just haven&apos;t held up?VirginiaNo. It&apos;s not the highest quality linen, I guess.CorinneI do find that sometimes with fast fashion stuff, the next season it&apos;s dingy.VirginiaYeah. But happy Pride! Are you doing any fun Pride things?CorinneI am! I&apos;m going to an ice cream social on Wednesday which I&apos;m very excited about. And I think I might also get a tattoo. VirginiaWait. Tell us everything.CorinneAt Dyke Night.VirginiaOkay, the mom in me is like, you’re getting a tattoo in a bar? Have you checked it out? Are they reputable?CorinneI don&apos;t know if you recall, but I got COVID at Dyke Night.VirginiaI am recalling that, Corinne.CorinneSo it is like, a disease vector.1VirginiaHave we just done like a little background search on this tattoo artist? High quality needles?CorinneThey do seem cool. But yeah, I will wear a mask.VirginiaI will wear a mask, but I will let you put needles in my body.CorinneYes. So I think it&apos;ll be an exciting week!VirginiaAre you a big tattoo person? Do you have a lot of tattoos?CorinneI do. It&apos;s funny that you don&apos;t know that. I have a fair amount of tattoos. I don&apos;t have a ton on my body but I have some on my limbs. VirginiaNice. I am the only millennial who doesn&apos;t have a tattoo. Because I&apos;m very scared of sharp needles.CorinneWell, It&apos;s not too late.VirginiaI know. I&apos;ve just never had a thought of, that is what I would like. Do you know what the tattoo is going to be?CorinneIt&apos;s a flash event which means that they have pre-drawn stuff. And it&apos;s a bunch of weird cute little creatures. VirginiaThis sounds delightful.CorinneI’m excited to get a little creature tattoo. How are you doing?VirginiaI am good. It is it is Pride here as well.  It&apos;s also high garden season for me. May and June are like the months. So I&apos;m just gardening as much as I can now that the book stuff is calming down. I planted too many dahlia tubers this weekend. CorinneOh my gosh. VirginiaIt&apos;s gonna be a whole thing. First of all, I just want to say Corinne is being all cool and getting tattoos and I&apos;m now going to tell you a nerdy gardening story. We are who we are. It&apos;s fine.CorinneGardening is very cool.VirginiaSo I failed to successfully overwinter my dahlia tubers is how this story starts. Just so we know how much coolness is involved. I just dumped them in the garage and never packed them up properly. There’s a whole process you have to do. So I killed all my dahlia tubers, and in a panic, because I love dahlias, I ordered a bunch online and ordered way more than I needed. Then that order was delayed infinitely and I thought they weren&apos;t coming. So I bought some locally from my amazing local flower store Parcel. I planted all of those and then my online order arrived. So now I have 66 dahlia tubers in my garden. Too many. I was sticking them anywhere.CorinneIt sounds like it’s going to be awesome though.VirginiaI don&apos;t know. I&apos;m late getting them in the ground. We&apos;re having a drought already. We&apos;ll see. And it was a ton of work to plant them all. But yes, I&apos;m on a dahlia journey this year.The most important thing—and everybody who listens to this podcast, please hold me accountable on this. This November when they freeze, please say: Virginia, dig them up and store them properly. Because you have now spent all the money on dahlia tubers and you cannot ever buy them again. CorinneIt sounds so labor intensive though. VirginiaIt is very labor intensive. But they&apos;re not inexpensive. And I have now bought them twice.Alright, let&apos;s do some questions!We are going to start with a couple of health questions. CorinneYes, here we go. I have recently been diagnosed with a mild case of fatty liver disease. When talking to my GI, who was more compassionate than I expected, he discussed dietary changes I should make to reverse some of the damage over time and maintain a healthy liver. As the mother of a new baby, I&apos;m strongly incentivized to be as healthy as possible to be around for my kid. As a fat woman with a recently healed relationship with food and a firm anti-diet Intuitive Eating approach to life, I&apos;m struggling to find the balance between “this is a diet” and “this is necessary for my health.” Can you make a recommendation for how sick folks can approach adjusted eating regimens in a way that is both effective and respectful of their journey and their own relationship with food and their bodies?VirginiaOkay, so I want to say before we get started: We are not doctors. We&apos;re not dietitians. You are here for our informed opinions. Standard disclaimer. Also, I am not an expert on fatty liver disease and I did not report that out. So we&apos;re not going to talk specifically about what your protocol should be or is this the right thing to be doing.What I really want to talk about is how this happens with all kinds of health conditions, where you get told you have to cut out a food group or make some diet adjustment in order to deal with a physical health ailment. How do you do that in a way that&apos;s supportive and not triggering and not pushing you back into a diet-y place?CorinneYes, that makes sense.VirginiaSo I would first do some research and see how necessary the dietary adjustments are. I think they&apos;re often prescribed—and again, I don&apos;t know about liver conditions, but they&apos;re often prescribed as a knee jerk, one-size-fits-all kind of prescription, without a lot of nuance as to whether it&apos;s really necessary for you. The research often isn’t as clear cut as we would like.So, you might ask your doctor: “Is this dietary change something you would recommend for a thin person with this condition as well? If not, what treatment would you give a thin person?” Just to understand the landscape of are they doing this as a stealth way to prescribe weight loss for you? Or are they doing this because they see a clear-cut relationship between x foods and this condition?CorinneI do know that there is a Health at Every Size health sheet for this condition. That might be a good place to start with what does the research say about what helps.VirginiaRagen Chastain and everyone who works on those does such an incredible job pulling them together. They have a bunch of health conditions covered so that&apos;s a really good starting point, anytime you&apos;re getting a diet or weight loss prescription from a doctor to understand, what is the other take?But okay, let&apos;s say that you do have to make the diet adjustment, like it does seem clear that this is the right thing to do. What are your thoughts on how you do that in a non-triggering way?CorinneIf you decide that you do want to make dietary changes, which I do think is a choice, you could always work with a nutritionist who is aligned with your values around that. If you are someone that struggles with restriction or food stuff, which it sounds like you are, dieting might not be healthy for you. You&apos;re kind of balancing—Virginia—two health conditions.CorinneYeah. VirginiaI think it&apos;s important to be clear with your doctor if this feels unsafe for you. Let&apos;s name that and let&apos;s make sure that your doctor is aware they&apos;re suggesting something that may be unsafe for you. What supports are they going to put in place? Or what other protocols can they consider that would be safer for you?I think that can be hard to do for folks who don&apos;t have a diagnosed eating disorder. It can be hard to do even for folks with a diagnosed eating disorder because often doctors don&apos;t care. And don&apos;t ask about it, or they&apos;re so focused on this little piece of your health, but they&apos;re ignoring the bigger picture. But if you don&apos;t have a diagnosed eating disorder, it can be this very vulnerable thing where you feel like you&apos;re saying, “But it just makes me sad,” and that that doesn&apos;t feel as important. There&apos;s this urgency of your liver numbers or your A1C is in jeopardy and we don&apos;t have time for your feelings. So I just want to name that your feelings in this really matter. You&apos;re not being high maintenance, you&apos;re not being fussy. This is actually really hard to do.CorinneYeah, definitely. The other thing that I have found helpful with stuff like this is if your doctor says “don&apos;t eat X,” sometimes flipping it to be not, “I can never eat Oreos again,” but to be, “I want to eat more vegetables,” or whatever. So you&apos;re thinking of adding rather than restricting.VirginiaI think that&apos;s a super helpful shift to make. I have a child who was on a medically required fat free diet for a period of time. And you lean into making what you can eat as delicious and amazing as possible. And you make sure that you&apos;re trying to take an abundance mindset towards it. Not letting it be a stepping stone towards more restriction. Instead it&apos;s like, “I&apos;m restricting this one thing, but here&apos;s what I can eat. What do I love here that I can eat? How do I get the most delicious and abundant versions of what I can eat in my life?”CorinneYes. Good luck. Let us know how it goes.VirginiaAlright, you want to read the next one?CorinneI&apos;ve just started using Mounjaro as a way to combat type two diabetes. And I wonder what is a good way to discuss / explain this to my children? Because the reality is I&apos;m using it to lose weight and reducing blood glucose levels is almost more of a side effect. Drugs such as Ozempic and Mounjaro and the like have overwhelmed the media. But how do we discuss a medical intervention like this with children? I don&apos;t want it to be a secret, but I also don&apos;t want to toxic conversation around size.VirginiaOkay, free list. That is where we leave you!If you would like to hear our response to this very complicated question and the whole rest of the episode, you’ll need to go paid. </itunes:summary>
      <itunes:subtitle>It&apos;s time for your June Indulgence Gospel! Corinne is here and we&apos;re celebrating our 100th episode. We&apos;ve got answers to your questions about Ozempic, dahlias and leggings, plus a lil&apos; hate mail and of course, Butter.  If you are already a paid subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and on the Burnt Toast Patreon.If you are not a paid subscriber, you&apos;ll only get the first chunk. To hear the whole conversation or read the whole transcript, you&apos;ll need to go paid. Also, don&apos;t forget to order Fat Talk: Parenting In the Age of Diet Culture! Get your signed copy now from Split Rock Books (they ship anywhere in the USA). You can also order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, Kobo or anywhere you like to buy books. (Or get the UK edition or the audiobook!) Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctosr, or any kind of health care providers. The conversation you&apos;re about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; BOOKSThe Wellness TrapVirginia&apos;s first bookOTHER LINKS@selltradeplusTarget linen shortsamazing local flower store ParcelHealth at Every Size health sheet for liver conditionsour episode with Christy HarrisonMarci EvansEmily Fonnesbeckthe episode where Mia O&apos;Malley came onjeans scienceGlennon Doyle, on how the clothes were policing her bodyUniversal Standard next to naked leggingsRoya leggingsI make videos where I eat snacks while I read thema video with my car full of plantsnow to enjoy my 25 cent tomatoSolomon’s SealA Way to GardenGarden StudyGatorade cucumber lime flavorNuun electrolyte tablets@theblondemuleJoy the Bakera lovely shot of a bunch of booksthis little cartCREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!Episode 100 TranscriptVirginiaYou&apos;re listening to Burnt Toast! This is the podcast about diet culture, anti-fat bias, parenting, and health. I&apos;m Virginia Sole-Smith and I also write the Burnt Toast newsletter.CorinneAnd I&apos;m Corinne Fay. I work on Burnt Toast and run @selltradeplus an Instagram account where you can buy and sell plus size clothing.VirginiaIt is time for your June Indulgence Gospel! We are going to answer your questions like we do every month. We are going to read a little hate mail—I have a fun one teed up for you. And we are going to celebrate! Because this is the 100th episode of the Burnt Toast podcast. CorinneWooo!VirginiaThat&apos;s wild.CorinneThis is also a paywalled episode. That means to hear the whole thing you&apos;ll need to be a paid Burnt Toast subscriber.VirginiaCorinne, how are you? I&apos;m happy you are here with me on this auspicious occasion.CorinneI am so excited that it&apos;s the 100th episode! It&apos;s fully summer here. It&apos;s hot. It&apos;s Pride. I am trying to find shorts. VirginiaAre you finding any? Or are you frustrated in the shorts journey?CorinneI&apos;m both finding and frustrated. For some reason I&apos;m feeling like all the shorts I wore last summer I don&apos;t like anymore. It&apos;s not that they don&apos;t fit. I just don&apos;t like them anymore. VirginiaI had a similar reaction. I had the Target linen shorts from last summer.CorinneThey just haven&apos;t held up?VirginiaNo. It&apos;s not the highest quality linen, I guess.CorinneI do find that sometimes with fast fashion stuff, the next season it&apos;s dingy.VirginiaYeah. But happy Pride! Are you doing any fun Pride things?CorinneI am! I&apos;m going to an ice cream social on Wednesday which I&apos;m very excited about. And I think I might also get a tattoo. VirginiaWait. Tell us everything.CorinneAt Dyke Night.VirginiaOkay, the mom in me is like, you’re getting a tattoo in a bar? Have you checked it out? Are they reputable?CorinneI don&apos;t know if you recall, but I got COVID at Dyke Night.VirginiaI am recalling that, Corinne.CorinneSo it is like, a disease vector.1VirginiaHave we just done like a little background search on this tattoo artist? High quality needles?CorinneThey do seem cool. But yeah, I will wear a mask.VirginiaI will wear a mask, but I will let you put needles in my body.CorinneYes. So I think it&apos;ll be an exciting week!VirginiaAre you a big tattoo person? Do you have a lot of tattoos?CorinneI do. It&apos;s funny that you don&apos;t know that. I have a fair amount of tattoos. I don&apos;t have a ton on my body but I have some on my limbs. VirginiaNice. I am the only millennial who doesn&apos;t have a tattoo. Because I&apos;m very scared of sharp needles.CorinneWell, It&apos;s not too late.VirginiaI know. I&apos;ve just never had a thought of, that is what I would like. Do you know what the tattoo is going to be?CorinneIt&apos;s a flash event which means that they have pre-drawn stuff. And it&apos;s a bunch of weird cute little creatures. VirginiaThis sounds delightful.CorinneI’m excited to get a little creature tattoo. How are you doing?VirginiaI am good. It is it is Pride here as well.  It&apos;s also high garden season for me. May and June are like the months. So I&apos;m just gardening as much as I can now that the book stuff is calming down. I planted too many dahlia tubers this weekend. CorinneOh my gosh. VirginiaIt&apos;s gonna be a whole thing. First of all, I just want to say Corinne is being all cool and getting tattoos and I&apos;m now going to tell you a nerdy gardening story. We are who we are. It&apos;s fine.CorinneGardening is very cool.VirginiaSo I failed to successfully overwinter my dahlia tubers is how this story starts. Just so we know how much coolness is involved. I just dumped them in the garage and never packed them up properly. There’s a whole process you have to do. So I killed all my dahlia tubers, and in a panic, because I love dahlias, I ordered a bunch online and ordered way more than I needed. Then that order was delayed infinitely and I thought they weren&apos;t coming. So I bought some locally from my amazing local flower store Parcel. I planted all of those and then my online order arrived. So now I have 66 dahlia tubers in my garden. Too many. I was sticking them anywhere.CorinneIt sounds like it’s going to be awesome though.VirginiaI don&apos;t know. I&apos;m late getting them in the ground. We&apos;re having a drought already. We&apos;ll see. And it was a ton of work to plant them all. But yes, I&apos;m on a dahlia journey this year.The most important thing—and everybody who listens to this podcast, please hold me accountable on this. This November when they freeze, please say: Virginia, dig them up and store them properly. Because you have now spent all the money on dahlia tubers and you cannot ever buy them again. CorinneIt sounds so labor intensive though. VirginiaIt is very labor intensive. But they&apos;re not inexpensive. And I have now bought them twice.Alright, let&apos;s do some questions!We are going to start with a couple of health questions. CorinneYes, here we go. I have recently been diagnosed with a mild case of fatty liver disease. When talking to my GI, who was more compassionate than I expected, he discussed dietary changes I should make to reverse some of the damage over time and maintain a healthy liver. As the mother of a new baby, I&apos;m strongly incentivized to be as healthy as possible to be around for my kid. As a fat woman with a recently healed relationship with food and a firm anti-diet Intuitive Eating approach to life, I&apos;m struggling to find the balance between “this is a diet” and “this is necessary for my health.” Can you make a recommendation for how sick folks can approach adjusted eating regimens in a way that is both effective and respectful of their journey and their own relationship with food and their bodies?VirginiaOkay, so I want to say before we get started: We are not doctors. We&apos;re not dietitians. You are here for our informed opinions. Standard disclaimer. Also, I am not an expert on fatty liver disease and I did not report that out. So we&apos;re not going to talk specifically about what your protocol should be or is this the right thing to be doing.What I really want to talk about is how this happens with all kinds of health conditions, where you get told you have to cut out a food group or make some diet adjustment in order to deal with a physical health ailment. How do you do that in a way that&apos;s supportive and not triggering and not pushing you back into a diet-y place?CorinneYes, that makes sense.VirginiaSo I would first do some research and see how necessary the dietary adjustments are. I think they&apos;re often prescribed—and again, I don&apos;t know about liver conditions, but they&apos;re often prescribed as a knee jerk, one-size-fits-all kind of prescription, without a lot of nuance as to whether it&apos;s really necessary for you. The research often isn’t as clear cut as we would like.So, you might ask your doctor: “Is this dietary change something you would recommend for a thin person with this condition as well? If not, what treatment would you give a thin person?” Just to understand the landscape of are they doing this as a stealth way to prescribe weight loss for you? Or are they doing this because they see a clear-cut relationship between x foods and this condition?CorinneI do know that there is a Health at Every Size health sheet for this condition. That might be a good place to start with what does the research say about what helps.VirginiaRagen Chastain and everyone who works on those does such an incredible job pulling them together. They have a bunch of health conditions covered so that&apos;s a really good starting point, anytime you&apos;re getting a diet or weight loss prescription from a doctor to understand, what is the other take?But okay, let&apos;s say that you do have to make the diet adjustment, like it does seem clear that this is the right thing to do. What are your thoughts on how you do that in a non-triggering way?CorinneIf you decide that you do want to make dietary changes, which I do think is a choice, you could always work with a nutritionist who is aligned with your values around that. If you are someone that struggles with restriction or food stuff, which it sounds like you are, dieting might not be healthy for you. You&apos;re kind of balancing—Virginia—two health conditions.CorinneYeah. VirginiaI think it&apos;s important to be clear with your doctor if this feels unsafe for you. Let&apos;s name that and let&apos;s make sure that your doctor is aware they&apos;re suggesting something that may be unsafe for you. What supports are they going to put in place? Or what other protocols can they consider that would be safer for you?I think that can be hard to do for folks who don&apos;t have a diagnosed eating disorder. It can be hard to do even for folks with a diagnosed eating disorder because often doctors don&apos;t care. And don&apos;t ask about it, or they&apos;re so focused on this little piece of your health, but they&apos;re ignoring the bigger picture. But if you don&apos;t have a diagnosed eating disorder, it can be this very vulnerable thing where you feel like you&apos;re saying, “But it just makes me sad,” and that that doesn&apos;t feel as important. There&apos;s this urgency of your liver numbers or your A1C is in jeopardy and we don&apos;t have time for your feelings. So I just want to name that your feelings in this really matter. You&apos;re not being high maintenance, you&apos;re not being fussy. This is actually really hard to do.CorinneYeah, definitely. The other thing that I have found helpful with stuff like this is if your doctor says “don&apos;t eat X,” sometimes flipping it to be not, “I can never eat Oreos again,” but to be, “I want to eat more vegetables,” or whatever. So you&apos;re thinking of adding rather than restricting.VirginiaI think that&apos;s a super helpful shift to make. I have a child who was on a medically required fat free diet for a period of time. And you lean into making what you can eat as delicious and amazing as possible. And you make sure that you&apos;re trying to take an abundance mindset towards it. Not letting it be a stepping stone towards more restriction. Instead it&apos;s like, “I&apos;m restricting this one thing, but here&apos;s what I can eat. What do I love here that I can eat? How do I get the most delicious and abundant versions of what I can eat in my life?”CorinneYes. Good luck. Let us know how it goes.VirginiaAlright, you want to read the next one?CorinneI&apos;ve just started using Mounjaro as a way to combat type two diabetes. And I wonder what is a good way to discuss / explain this to my children? Because the reality is I&apos;m using it to lose weight and reducing blood glucose levels is almost more of a side effect. Drugs such as Ozempic and Mounjaro and the like have overwhelmed the media. But how do we discuss a medical intervention like this with children? I don&apos;t want it to be a secret, but I also don&apos;t want to toxic conversation around size.VirginiaOkay, free list. That is where we leave you!If you would like to hear our response to this very complicated question and the whole rest of the episode, you’ll need to go paid. </itunes:subtitle>
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      <title>Where Are All the Guys? (In Eating Disorder Treatment)</title>
      <description><![CDATA[<p><strong>Today Virginia is chatting with </strong><strong><a href="https://www.kyletganson.com/" target="_blank">Kyle Ganson, PhD</a></strong><strong>, </strong>an assistant professor at the University of Toronto’s Factor-Inwentash Faculty of Social Work who studies eating disorders in boys and young men. This is an episode a lot of you have been asking for—we don’t talk enough about boys and how they struggle with all of these issues. </p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become</strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank"> a paid Burnt Toast subscriber </a></strong><strong>to get all of Virginia's reporting and bonus subscriber-only episodes.</strong></p><p><em><strong>Content Warning: </strong></em><em>We talk about specific disordered eating behaviors and eating disorder symptoms in this episode. If any of that is going to be tricky for you, feel free to skip.</em></p><p><em><strong>Disclaimer: </strong></em><em>Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><a href="https://www.theatlantic.com/health/archive/2023/04/children-eating-disorders-dads-habits-influence/673761/" target="_blank">Chapter Nine</a> of <em><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></em></p><p><a href="https://socialwork.utoronto.ca/canadian-study-of-adolescent-health-behaviors/" target="_blank">Canadian Study of Adolescent Health Behaviors</a></p><p><a href="https://patreon.com/posts/140045073" target="_blank">Jessica Wilson</a> on Burnt Toast</p><p><em><a href="https://www.splitrockbks.com/book/9781982168445" target="_blank">Cloud Cuckoo Land</a></em></p><p><em><a href="https://www.splitrockbks.com/book/9780593321201" target="_blank">Tomorrow, and Tomorrow, and Tomorrow</a></em></p><p><em>FAT TALK</em> is out! <a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Order your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. You can also order the audio book from <a href="http://Libro.fm" target="_blank">Libro.fm</a> or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><h3><strong>Episode 99</strong></h3><p><strong>Kyle</strong></p><p>I’ve long had this experience of being in clinical spaces with women with eating disorders and just wondering, like: <strong>Where are all the guys?</strong> <strong>What’s going on here?</strong> <strong>T</strong>his is not what I hear when I talk to other males about their bodies or how they feel about themselves or their eating practices. It didn’t really align with what I was hearing with my friend groups or people I would speak to. That led me towards the path of researching eating disorders among the male population.</p><p><strong>Virginia</strong></p><p>So we met when I interviewed you for Chapter Nine of <em><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></em> about your research on dads and their role in eating disorder treatment. I have to say: <strong>That chapter really did require me to put aside a lot of my own biases and preconceived notions and to realize I had been assuming that eating disorders were an exclusively female or gender-nonconforming experience</strong>. Which is very incorrect.</p><p>Let’s talk about that a little bit. Why do you think we are so quick to assume that these are issues that men and boys just don’t struggle with?</p><p><strong>Kyle</strong></p><p>It’s such a great question and you’re certainly not alone with those preconceived notions of how we think about eating disorders. I think if people who are listening also have that thought or are surprised by that, I think that’s totally okay and totally normal.</p><p>I think there’s a couple of different factors here. One of them is certainly just media and how we’ve described people with eating disorders in popular culture has often been mostly women, mostly affluent females, white females, young females, adolescents, young adults. So that’s number one. And secondly, I think another piece of it is research and clinical spaces, which obviously do reflect a bit of the culture but also reflect what we see in the culture.</p><p><strong>Consider the diagnostic criteria for anorexia: Up until very recently, the </strong><em><strong>Diagnostic and Statistical Manual</strong></em><strong> actually required amenorrhea, which is loss of periods, in order to be diagnosed with anorexia.</strong> So, a male prior to 2013 actually could not be diagnosed with anorexia because they technically don’t lose their period. So, that’s a huge piece of the puzzle that we often overlook and don’t think about.</p><p>Males are just less likely to complain about their bodies, talk about their bodies, get support around body image and food, just because the spaces where we treat people are not so much focused on the male experience. And again, that’s changed a bit more recently. But it’s still a hard process to get males in the door. </p><p>And last is socialization. It goes back to culture of course, too, but females are often more socialized to talk about feelings and food and body. <strong>Whereas males—and I think we could talk about gender as being a lot more diverse than that—but males are a lot more focused on the performance of their bodies.</strong> When you watch a sporting event, you always see statistics about males bodies, like how big they are, how strong they are, how fast they can run. Whereas females are much more criticized based on their physical appearance as far as aesthetic purposes. </p><p>I think that kind of differentiation also allows males to fall into this different bucket where they may not be perceived as having a problem because that male is just exercising to become faster in their sport or stronger in their sport or to be able to lift this amount of weight or have the six pack abs. I think that’s a little bit different than the female experience</p><p><strong>Virginia</strong></p><p>That feels like a really important reframe. So, you’re saying women and girls are subjected to these aesthetic standards about bodies. <strong>Men have maybe less of the aesthetic focus and more of the output, the what can your body do? What can you lift, all of that? But that is allowing us to ignore that that can also be a driver of disorders.</strong></p><p><strong>Kyle</strong></p><p>Totally, absolutely. I think that’s a big part of it. And not to say that males don’t experience aesthetic pressures! I think you’ve probably seen more of that recently, especially since the advent of social media. And obviously, males have been sexualized in popular culture, as well, of course.</p><p>But I do think that generally it’s a lot more based on how male bodies can perform. That does drive some of the behaviors that they engage in, like excessive exercising or use of performance enhancers, which, again, obviously has an aesthetic approach to it. There are aesthetic purposes and aesthetic repercussions, I’d say, but there is also a lot of driving for performative aspects of their bodies.</p><p><strong>Virginia</strong></p><p>I<strong>’m just thinking how often we normalize men’s relationship with exercise because we’re like, “Oh, they just really care about their running time.”</strong> That allows us to ignore the fact that there might be something disordered about caring that much about your running time or your triathlon performance or whatever it is. We’ll be like, “Oh, but it’s not about body image so it’s not the same thing.” </p><p><strong>Kyle</strong></p><p>Same thing with eating behaviors. I think we often overlook binge eating among males. I’ve heard this a lot in my prior clinical practice or even just in social and family relationship conversations. Like, “oh, he can sit down and eat a whole pint of ice cream and it’s no big deal.” <strong>That actually might be a bingeing behavior for that young male but because we socialize it as like, “He’s a male. He’s got a fast metabolism because he’s growing. He’s a teenager,” it becomes very okay for that behavior to happen and we just overlook it. </strong></p><p>Whereas, again, not to generalize, but if a female was doing the same behavior, there is probably a lot more emotion attached to that. That would be perceived as problematic, right? Like, “you can’t do that. You can’t eat that much. That’s not okay.” And I’m using quotation marks here—it’s not what I actually believe. But that would be framed in a very different way.</p><p>I think that opens doors for males to engage in behaviors without much support and it does lead to this idea of males not even knowing they have a problem. They might engage in that behavior every night or a couple of times a week. In some of the qualitative interviews that we’ve seen, they don’t even know they have a problem. <strong>They’re like, “I just thought this is what I did.” And that’s a big problem. </strong></p><p><strong>Virginia</strong></p><p>No one ever investigates the underlying stuff. <strong>What is the restriction that led to eating the pint of ice cream? No one is peeling back those layers for them in the same way.</strong></p><p>Your research has looked at some of the the behaviors that boys tend to engage in and so many of these things are just the vernacular of modern diet culture concepts, like cheat meals, bulking and cutting, intermittent fasting. What have you learned about how boys engage in this stuff? I’m also curious how we start to differentiate between what’s the culture and what’s the disorder—when maybe it’s a little bit all one and the same.</p><p><strong>Kyle</strong></p><p>The last part of that question is the never ending conundrum of what we’re trying to figure out. These behaviors that I’ve focused on have been very common in the popular culture for a while now, like cheat meals, bulking, cutting, intermittent fasting. For those of those listeners who don’t know, I’ll explain each of those as I go through them. </p><p>Cheat meals are essentially a deviation from a typical dietary practice, generally more restrictive in some senses, where you might not allow yourself to eat like an entire pizza in one sitting or two or three Big Macs in one sitting. That is what the cheat meal is, it allows you a single meal, where you can “cheat” based on your restrictive diet.</p><p>Now, in the muscle building community, cheat meals have actually become a catalyst for muscular growth and caloric overconsumption, again, to boost one’s ability to build muscle. I think that even goes for popular culture figures, like The Rock has often posted on Instagram his cheat meals, like what he eats. Social media has obviously been a huge driver of cheat meals. You can search #cheatmeals and see people’s images of what they’re eating.</p><p><strong>Virginia</strong></p><p>Guys, don’t search it. It’s not worth it. But yes, it’s all over TikTok.</p><p><strong>Kyle</strong></p><p>We actually asked people their engagement, like what did they do? How much did they eat? Things of that nature. And what we found was actually <strong>60 percent of boys and young men, aged 16 to 30 said they engaged in at least one cheat meal in the past year.</strong> That was pretty high across the sample. It was 54 percent or so for girls and young women and about 50 percent for transgender and gender expansive people. So it’s pretty common for people to engage in at least one cheat meal.</p><p>And generally the foods that people are engaging in were sweet foods, calorically dense foods. We found that the people who engage in cheat meals were much more likely to experience eating disorder attitude and behaviors, in particular binge eating. So you can likely imagine that experience of a cheat meal is a binge eating episode where they might feel a loss of control. They might experience guilt as as consequence of engaging in the behavior. And then, of course, there’s oftentimes compensatory behaviors attached to that, as well. Participants reported engaging in compensatory behaviors, like purging. So it’s definitely wrapped up in that experience of eating disorder pathology. </p><p><strong>Virginia</strong></p><p>It’s so interesting because the concept of the cheat meal or the the rhetoric around it is very much like you’re giving yourself permission to enjoy these foods that you have restricted the rest of the week. Now you get to have them with no consequences. And it just goes to show how much the bias is all baked in. You can’t actually escape the consequences. Because if you weren’t restricting the whole week beforehand, you wouldn’t need the cheat meal, right? You wouldn’t need to frame it as this day of sin or whatever.</p><p><strong>Kyle</strong></p><p>It goes into a lot of things you’ve written about and talked about. <strong>Like, just allowing yourself to eat the foods that you want to eat alleviates you from this idea of having to engage in a “cheat meal” in order to eat the pizza</strong>. Allow yourself to eat the food that you want to eat, right? And hopefully avoid some of these problems that might be associated with it.</p><p><strong>Virginia</strong></p><p>Let’s talk about bulking and cutting. Those are terms I hear and barely know what they are. </p><p><strong>Kyle</strong></p><p>Bulking and cutting are also very common in the muscle building community. Generally, it’s a similar sort of dietary practice where you oscillate between a bulking phase, which is generally a period of time where you consume more calories than you need and it’s coupled with muscle building exercise. So generally, people are weight training in this time and the point of it is to bulk up, to increase your muscle mass. And then that switches to what would be called the cutting phase, which is basically the opposite. It’s a caloric restriction and that then allows you to reduce the body fat you might have gained during the bulking phase without losing too much of the muscle mass that you’ve gained. </p><p><strong>Virginia</strong></p><p>It just sounds like so much to keep track of and manipulate and to constantly be objectifying your body in that way. I’m just feeling sad for people.</p><p><strong>Kyle</strong></p><p>It does include a lot obsessiveness around food and only allowing yourself to eat at particular places, kind of interfering with social activities, things of that nature. There are lots of problems attached to it for sure. <strong>We found that 50 percent of boys and young men reported engaging in at least one bulk and cut cycle in the past 12 months.</strong> So again, a pretty high percentage of them are manipulating their body in some capacity through bulking and cutting phases. And again, not surprisingly, we looked at different associated factors with bulking and cutting, and not surprisingly, eating disorder psychopathology, attitudes, and behaviors were associated with it. </p><p><strong>Virginia</strong></p><p>Let’s quickly talk about muscle dysmorphia, because that might be a newer term for my audience. Can you define that and talk to us specifically about how it shows up for boys?</p><p><strong>Kyle</strong></p><p>Muscle dysmorphia has previously been known as reverse anorexia, which might be the most easy way to understand it, even though it’s maybe not the best characterization. It’s the pathological pursuit of muscularity. The “reverse anorexia” part comes in because people with anorexia usually see themselves as larger than they actually are whereas people with muscle dysmorphia actually see themselves as smaller than they actually are. So, someone with muscle dysmorphia is actually usually quite large, quite strong, quite lean, quite cut, but they see themselves as being too small. </p><p>It’s actually a specifier of body dysmorphic disorder. So it’s not really an eating disorder, per se, though it has a lot of eating disorder qualities to it, of course. The body image component, and a lot of dietary practices and pathological behaviors aimed at increasing musculature and strength.</p><p><strong>Virginia</strong></p><p>What do we understand about treatment for it?</p><p><strong>Kyle</strong></p><p>That’s a great question. There is just a very, very, very small amount of literature on clinical samples of muscle dysmorphia. It’s actually a huge problem in the research community and the clinical community that we just don’t actually know what the best way to treat people with muscle dysmorphia is because we just don’t have a lot of clinical data on them. Most of the studies on muscle dysmorphia are gym goers or bodybuilders—again, not surprising those people would be at be at most risk for muscle dysmorphia.</p><p>The study that I did, we did look at muscle dysmorphia. It’s one of the first real studies to look at an epidemiology sample like a community sample of young people and ask how does muscle dysmorphia present among that group. Again, not clinical muscle dysmorphia, but the symptomology, which would be like that drive for muscularity, appearance intolerance as it relates to one’s muscles, and then also functional impairment. So, how does their behaviors, their body image in relation to their muscle building, interfere with their ability to go to work and socialize and things of that nature? Even our data, it’s actually still lacking because it doesn’t really get at what actually works as far as treating this population.</p><p><strong>Virginia</strong></p><p>And I’m sure to there are probably some comorbidities with anorexia or with other eating disorders, right? You’re trying to suss out what you’re treating and in some ways all these different labels can be problematic in the pursuit of actually helping people and seeing them for where they are.</p><p><strong>Kyle</strong></p><p>Right. And you can imagine, male just aren’t socialized to talk about their bodies, to seek mental health treatment, period. <strong>And then think about a male in a bodybuilding gym who’s totally ripped and people are coming up to him and being like, “Hey, man, what’s your secret? You’re doing all the right things.”</strong> Like maybe they’re competing in bodybuilding and they’re winning or having that feedback loop that just keeps telling them they’re doing the right thing. It is going to be very hard to convince that person to go to treatment to get help for it, right?</p><p><strong>Virginia</strong></p><p>We love to reinforce people’s eating disorders, that seems universal across gender as something that just shows up. But that does make it so difficult. And I’m sure, too, there are ways in which it feels safer to exist in the world in that body. This starts to tie into issues of privilege, access. All of that probably comes into play as well. </p><p><strong>Kyle</strong></p><p><strong>Masculinity is hugely intertwined with muscularity.</strong> You can imagine that a male who wants to portray a certain level of masculinity and certain level of strength, a sort of dominance over other males and over females, would likely want to strive for that bigger, stronger body. <strong>There has been some research that has shown that people with muscle dysmorphia or even symptoms of muscle dysmorphia have had experiences of violence and victimization themselves or childhood adverse experiences.</strong> So, lots of trauma can be wrapped up in that, not to mention poly substance use and suicidality and all that kind of stuff. It’s definitely clinically a really complex issue that has multiple layers to it.</p><p><strong>Virginia</strong></p><p>When we’re talking about men here, is your research looking mostly at straight men? At a mix of straight and gay? How does that all come into play? </p><p><strong>Kyle</strong></p><p>The study that I led, which is called the <a href="https://socialwork.utoronto.ca/canadian-study-of-adolescent-health-behaviors/" target="_blank">Canadian Study of Adolescent Health Behaviors</a>, was about 2700 young people across all 13 provinces and territories in Canada. It’s also very demographically diverse. We actually have a lot of marginalized, racialized participants. There’s a large sample in the study of sexual and gender minorities. So we look at transgender and gender expansive people as well as gay, lesbian, queer, questioning, and other young people. Generally, when I’m speaking about boys and men, I’m speaking about cisgender boys and men. When I’m talking about girls and women, I’m generally speaking about cisgender girls and women. Referencing transgender or gender expansive people, that includes people who identify as not cisgender in some capacity and definitely includes a large sample of sexual minority young people as well.</p><p><strong>Virginia</strong></p><p>So do we see eating disorders among gay and queer boys and men playing out differently than straight boys and men?</p><p><strong>Kyle</strong></p><p>Yeah, certainly. Males who want to be more attractive to other males are certainly trying to achieve a body that’s going to do that. And similarly, for males who are attracted to females and want females to be attracted to them, they’re going to engage in certain behaviors. Same thing with the trans group, as well. <strong>People are going to engage in behaviors to align their body to be right.</strong> So, for example, a trans man might engage in a lot more body building and muscle building activities, where a trans female might engage in more thinness-oriented behaviors in order to potentially suppress sex characteristics and also to achieve that thin ideal which is more common among the female population.</p><p><strong>Virginia</strong></p><p>And then, too, there is the question of if someone is trying to feel safe in their body, then we need gender affirming care for that person. We don’t want the disordered behaviors, of course, but it’s understandable to be trying to transition your body into the body that feels right for you.</p><p><strong>Kyle</strong></p><p>It’s multi-layered, right? That’s where the policy pieces and healthcare systems become really important. <strong>People are engaging in eating disorder behaviors for a reason. They’re not just doing it for fun.</strong> </p><p><strong>Virginia</strong></p><p>Great point. </p><p><strong>Kyle</strong></p><p>They’re engaging in it for mental health reasons, of course, especially for those marginalized groups as they’ve experienced minority stressors and discrimination, marginalization. They’re actually trying to manipulate their body in a way to make it feel and align more with the gender they are. If we can actually provide appropriate, evidence-based treatments in the healthcare system, that would probably do a lot of good.</p><p><strong>Virginia</strong></p><p>I had <a href="https://patreon.com/posts/140045073" target="_blank">Jessica Wilson</a> on the podcast a few weeks ago. She’s a Black dietitian and body liberation activist and has <a href="https://www.splitrockbks.com/book/9780306827693" target="_blank">a book about black women’s relationships with eating disorders</a>. She challenges the idea that we even would label the behaviors as a disorder when someone is just trying to find safety in a marginalized body. I think about that all the time now.</p><p><strong>Kyle</strong></p><p>If we think about all disorders, they’re all ways of coping, a lot of times are about emotion regulation, about trauma. <strong>If people don’t have the resources to deal with their trauma or deal with their emotions, for various reasons—it could be internal resources, external resources, or just the social community they live in—they’re going to find ways to survive, right? It’s about survival.</strong></p><p><strong>Virginia</strong></p><p>And when we make it all about body image, we ignore all of those other factors that are at play. It feels like in the conversation around men and boys, we’re really just starting to scratch the surface on on all of those factors. </p><p><strong>Kyle</strong></p><p>People are multi-dimensional, right? There are gay men, there are straight men, there are Black men, there are white men. There are all of these different intersections and identities. We often talk about these things in generalizations when in reality, there are lots of layers and teasing out of details that we can’t even get at with data because it’s so granular and unique among certain populations. </p><p><strong>Oftentimes the boys and men who are furthest from that ideal, like the marginalized groups, the groups that perceive themselves to be less masculine based on hegemonic masculinity, those are the males that are most impacted.</strong></p><p>Like, it’s generally not the males who are aligning with the masculine and muscular ideal. It’s the males who aren’t, right? It’s maybe males who are in larger bodies or the males who are maybe more emotional than other males. Generally, those males are actually having a lot more distress as it relates to their body or how they present to engage in the world.</p><p><strong>Virginia</strong></p><p>Ghat feels really important to name. </p><p>Now, of course, I’m thinking about all the parents and caregivers listening who are thinking about their sons and are freaking out, understandably. <strong>What should parents be looking for? How do you recommend parents start to engage with their sons on this topic?</strong></p><p><strong>Kyle</strong></p><p>Something that I recommend for parents is this idea of respectful curiosity. It can be really quick to judge behaviors, it can be very quick to jump to conclusions about what certain behaviors mean or don’t mean. I think it’s this idea of respectful curiosity. It’s about asking questions, it’s about being present. </p><p><strong>Especially when we talk about boys and young men, they’re not really going to sit down across the table from you and tell that you how they feel about their body.</strong> That’s probably the last thing they’re going to do. I would say most of them probably aren’t going to do that.</p><p>But what they might do is they might talk to you <em>as</em> you’re engaging in the activity with them or showing some curiosity about what they’re doing. <strong>I often say, join them.</strong> Like, join them in the process as much as you can. Maybe that means going to the gym with them. If that’s something you want to do or feel inclined to do. Noticing, like, “Oh, I’m seeing that you’re, using this whey protein supplement. Where did you learn about that? Tell me about it. I didn’t know that was a thing.” It’s not about accusing. It’s not about “Don’t do that.” It’s just about, like, “Hey, where did you learn about that? What does it do for you? How does it make you feel after you work out? Who told you about it? Where do you buy it?” Those types of things can be really, really important. </p><p><strong>Again, it’s not about accusing them. It’s just about gathering information and data. And then with that data, you can make decisions about what to do next.</strong></p><p><strong>Virginia</strong></p><p>I get the concept of joining them. On the other hand, some of these kids are going to be engaging with this stuff in dangerous ways. A common story that comes out in my reporting is the kid who says, “I wanted to lose weight. And my mother gave me a diet and we went on the diet together.”</p><p><strong>So how are we joining them without reinforcing what’s dangerous about it?</strong> How do we join them and then recognize when it’s something else?</p><p><strong>Kyle</strong></p><p>That’s a great point. I think when I’m saying “join them,” I’m coming from the stance of a parent who may not have any real insight or knowledge of their engagement in some of these behaviors. Like, they may just not really know. I think that’s where I’m talking about joining them.</p><p>You can imagine, a lot of parents, like fathers for example, are coaches of sports teams or are helping the kid train because they see that their kid is a really good athlete and might be able to get a scholarship and that might make college a better possibility. There’s obviously lots of dreams about professional sports and all that stuff. So yeah, you can imagine that that would become a lot more complicated. In that stance, I think I don’t even know what the answer to that. It kind of just muddies the waters of being able to recognize what’s safe and not safe and what’s helpful and what’s not helpful. </p><p>I think ultimately it is up to parents to hopefully be able to recognize some of the other symptoms that might be arising, which would be some of that like obsessiveness around one’s dietary practices or exercise routine. You might notice drops in educational performance or socializing becomes a lot less important or they’re not doing as much of it or they’ve lost some friends. Maybe they’re just generally seeming more depressed or low or their sleep has been kind of messed up or they are spending time on social media more. There are other ancillary symptoms that might be occurring which might be raising some flags around more serious mental health issues which I think parents should hopefully be thinking about as they potentially are joining them in more maladaptive or promoting some of the behaviors that they might be engaging in. Does that make sense? </p><p><strong>Virginia</strong></p><p>It does make sense. I think what’s useful to tease out here is: <strong>You might be aware your son seems disconnected socially, and depressed. But because of our social conditioning, you might not connect that to he’s going to the gym a lot, he started using protein powder, we’re making him smoothies.</strong> So what you’re saying is, pay attention to the whole picture and know that just because he is a boy he is not immune to all this stuff. <strong>This could be the underlying thing causing some other distress that you would need to look at.</strong></p><p>I also think, going even further back and thinking for parents of younger kids, how do you start building emotional vocabulary? Especially for boys when the world is going to steer them away from that. </p><p><strong>Kyle</strong></p><p>Labeling and helping them. I mean, I have young kids. “I noticed when you’re doing this, you look really mad,” right? That is very important to do. </p><p>I was talking about the performance aspect before. You know, a lot of males, again, not all males, but a lot of males are interested in sports. And as I said, you can’t watch a sporting event without hearing about someone’s speed or someone’s height and weight and all that stuff . <strong>Even just asking, “I noticed we’re watching this football game and they just keep talking about these guys bodies. What are you thinking when you hear that?”</strong> Those types of questions. Or, “When I hear that, I’m like why are they focusing so much on this guy’s body? Can’t they just watch what he does on the field?”</p><p>You might get a response like, “What are you talking about? Who cares?” But that is also information, right? Or they might be like, “No, that’s actually really important because he’s got this much speed and blah, blah,” and that just gives you more data, more information for you to understand.</p><p><strong>Virginia</strong></p><p>Yes, I am extremely sports illiterate, but I come from a football family and they do put the football players’ weights up on the TV screen. I am just realizing that now and wondering why on Earth?</p><p>Okay, just putting some puzzle pieces together about my own family.</p><p>I think it’s good to name that often when we present our kids with these opening moments, they don’t necessarily open right up and dive in deep with us. But you’re just continuing to make yourself available and show that you’re paying attention.</p><p><strong>Kyle</strong></p><p>For parents, recognizing that they are susceptible to promoting these behaviors just like culture promotes them as this is what a boy should do without really second guessing. Is that the right thing to be doing? Is that what I shouldn’t be doing? Is my son okay with this behavior? Are they happy here? Those types of questions, I think, are really important to reflect on.</p><p><strong>Virginia</strong></p><p>And it seems like there’s an opportunity to be learning this alongside your kid. Maybe as you’re trying to, yes, go to the gym with them, understand that world, understand who they’re following on TikTok, you can also be sharing what you’re learning about diet culture and anti-fat bias so that it’s a more robust discussion. <strong>It’s not just “Teach me your workout routine.” It’s also, “Let’s talk about why workout routines can be problematic.”</strong> There can be a way of engaging on multiple levels.</p><p>And it may, for a lot of parents, involve saying, “I’m trying to unlearn some stuff here. I think I’ve pushed you to be excellent at the sport or to fulfill my lacrosse dreams and that was not the right call. So let’s try a different way.”</p><p><strong>Kyle</strong></p><p>That unlearning piece is, I think, really important. Just as much as we probably talked about that for female caregivers or mothers as it relates to dieting and things of that nature, <strong>I think fathers and male caregivers need to do a very similar look in the mirror and reflect on what are the behaviors that I’m engaging in?</strong> How do I engage in exercise or eating that aligns with the sociocultural norms around muscularity and body ideals around men? How does that infiltrate and influence my young male, my son, or whoever it might be? </p><p><strong>Virginia</strong></p><p>Yes, we are waiting for dads to do this work, Kyle. We are waiting for them. I can tell you about 90 percent of the listening audience here is not a dad. But we’re welcoming them with open arms and we’re hoping that there will be more dads doing the work. </p><p><strong>Kyle</strong></p><p>Dads, fathers, male caregivers, they definitely need to do the work to be reflective on how they perpetuate these norms and how it ultimately hurts their sons.</p><p><strong>Virginia</strong></p><p>And daughters, too. It is harder because, as you and I’ve talked about so much, they don’t have scripts. This isn’t normative, but hopefully we are starting to shift in that direction and your research is a huge piece of that. So, thank you so much. This is so helpful. </p><p><strong>Kyle</strong></p><p>Of course. </p><h3><strong>Butter</strong></h3><p><strong>Kyle</strong></p><p>Can I share a few things?</p><p><strong>Virginia</strong></p><p>I love when people have a few things.</p><p><strong>Kyle</strong></p><p>So, a couple books that I read recently that have been so good that it’s been hard to read new books are <em><a href="https://www.splitrockbks.com/book/9781982168445" target="_blank">Cloud Cuckoo Land</a></em> which is just like a phenomenal book. I would highly recommend it to any and all people. And then Gabrielle Zevin’s <em><a href="https://www.splitrockbks.com/book/9780593321201" target="_blank">Tomorrow, and Tomorrow, and Tomorrow</a></em> which also was just phenomenal. I’m not even a video game person, but I love video games now.</p><p><strong>Virginia</strong></p><p>I know. I have a lot of video game people in my life and I’ve always been mystified and now I’m like, okay, I kind of get it. The section at the end, the chapter in the form of a video game? Mind blowing. </p><p><strong>Kyle</strong></p><p>Yeah, that book is just great.</p><p>Then, I can’t help it, I am a sports person. I’ll admit that. I’m a big hockey fan. So the NHL Stanley Cup playoffs is definitely brought me a lot of butter these days. </p><p>Then lastly, hiking with my kids. I have a three-and-a-half year old, so he thrives on being on the trails. And I have a 15 month old who likes to be in the backpack.</p><p><strong>Virginia</strong></p><p>Let me tell you, hike with the backpack, enjoy the backpack hiking, because it gets really hard. Mine are both out of the backpack stage and it’s like now I have to persuade you both to walk.</p><p><strong>Kyle</strong></p><p>Walk in the same direction. </p><p><strong>Virginia</strong></p><p>And not need 50 million breaks and we’ll never get anywhere. There’s a dark period of hiking with kids. It’s when they’re both between the ages of like three and seven and then it starts to get much better. Your mileage may vary. Of course, if you’re hiking with a three year old, you’re doing better than me. </p><p><strong>Kyle</strong></p><p>Yeah, he loves it, so that’s good. But I imagine that when the other one is out of the backpack and has an opinion about which direction we go.</p><p><strong>Virginia</strong></p><p>Someone always wants to sit down. Someone is always tired. I’m always informed about very tired legs. And we’ve walked 10 feet. We’re in the parking lot still. </p><p>Well, my Butter is kind of on theme with what we were talking about in terms of like joining your kids where they are and making space for conversations. I have two girls and so much of our time is us together. I’ve suddenly become aware of needing more one-on-one time with each of them. Particularly with my younger one because she goes to bed earlier. My older daughter and I tend to get a chunk of time together in the evenings—we are watching Gilmore Girls together right now. </p><p>But my younger one, I realized, wasn’t getting one-on-one time. Last weekend, I took her out and asked her what she wanted to do and she wanted to get cookies. So we went to our local coffee shop and got big chocolate chip cookies and just sat and chatted. And it was great. She told me all sorts of random facts about friends at school, drama, and just little things about her day that hadn’t come out and that she needed to let out. Then we went to the bookstore and got books, too. <strong>So we’re calling it our Cookie and Book Date.</strong> I recommend a cookie and book date or whatever your child’s favorite things are to give that connection opportunity, especially if you have multiple kids and you feel like, “have I actually looked directly at you in a while?”</p><p>Kyle</p><p>Definitely. It’s true. They go in cycles of who needs more attention?</p><p><strong>Virginia</strong></p><p>You just suddenly realize, “Oh, one child has needed a lot and the other child also needs..”</p><p><strong>Kyle</strong></p><p>That’s great. I like that a lot.</p><p><strong>Virginia</strong></p><p>And it was fun because I also love cookies and books, to be clear. It was great for me, too. It wasn’t just a kid thing that I would be pretending to enjoy. That’s a parenting achievement unlocked, when you like to do the same thing.</p><p><strong>Kyle</strong></p><p>Your next book is called “Cookie and Book Date.” </p><p><strong>Virginia</strong></p><p>The children’s book that my kids are so disappointed I don’t write. </p><p><strong>Kyle</strong></p><p>There you go! </p><p><strong>Virginia</strong></p><p>Awesome. Kyle, thank you so much for being here. This was fantastic. Tell us where we can follow you how we can support your work.</p><p><strong>Kyle</strong></p><p>I’m on <a href="https://twitter.com/kyletganson?lang=en" target="_blank">Twitter</a> and <a href="https://www.instagram.com/kyletgansonphd/?hl=en" target="_blank">Instagram</a>, so you certainly can follow me along there. I try to put easy ways to understand some of the research that I’ve been doing as infographics and visuals on those spaces. I’m really excited to continue to work on some of this data that I’ve collected over the last few years.</p><p>We have all this new data about how they engage in the health care system and so we’re really going to look at teasing out a bit about how we can understand how the behaviors are related to health and healthcare utilization. I often tell people, “Oh, if you’re concerned about your son, go to your health care provider and talk to them.” But I often say that and then also remember their health care provider might not have ever heard of a cheat meal before. So, I’m really dedicated to translating some of this stuff to the healthcare space so that people can actually go to their health care provider and be like my son is engaging in cheat meals and the healthcare provider can be like, okay I know what that is. </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 22 Jun 2023 09:01:08 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Today Virginia is chatting with </strong><strong><a href="https://www.kyletganson.com/" target="_blank">Kyle Ganson, PhD</a></strong><strong>, </strong>an assistant professor at the University of Toronto’s Factor-Inwentash Faculty of Social Work who studies eating disorders in boys and young men. This is an episode a lot of you have been asking for—we don’t talk enough about boys and how they struggle with all of these issues. </p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become</strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank"> a paid Burnt Toast subscriber </a></strong><strong>to get all of Virginia's reporting and bonus subscriber-only episodes.</strong></p><p><em><strong>Content Warning: </strong></em><em>We talk about specific disordered eating behaviors and eating disorder symptoms in this episode. If any of that is going to be tricky for you, feel free to skip.</em></p><p><em><strong>Disclaimer: </strong></em><em>Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><a href="https://www.theatlantic.com/health/archive/2023/04/children-eating-disorders-dads-habits-influence/673761/" target="_blank">Chapter Nine</a> of <em><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></em></p><p><a href="https://socialwork.utoronto.ca/canadian-study-of-adolescent-health-behaviors/" target="_blank">Canadian Study of Adolescent Health Behaviors</a></p><p><a href="https://patreon.com/posts/140045073" target="_blank">Jessica Wilson</a> on Burnt Toast</p><p><em><a href="https://www.splitrockbks.com/book/9781982168445" target="_blank">Cloud Cuckoo Land</a></em></p><p><em><a href="https://www.splitrockbks.com/book/9780593321201" target="_blank">Tomorrow, and Tomorrow, and Tomorrow</a></em></p><p><em>FAT TALK</em> is out! <a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Order your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. You can also order the audio book from <a href="http://Libro.fm" target="_blank">Libro.fm</a> or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><h3><strong>Episode 99</strong></h3><p><strong>Kyle</strong></p><p>I’ve long had this experience of being in clinical spaces with women with eating disorders and just wondering, like: <strong>Where are all the guys?</strong> <strong>What’s going on here?</strong> <strong>T</strong>his is not what I hear when I talk to other males about their bodies or how they feel about themselves or their eating practices. It didn’t really align with what I was hearing with my friend groups or people I would speak to. That led me towards the path of researching eating disorders among the male population.</p><p><strong>Virginia</strong></p><p>So we met when I interviewed you for Chapter Nine of <em><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></em> about your research on dads and their role in eating disorder treatment. I have to say: <strong>That chapter really did require me to put aside a lot of my own biases and preconceived notions and to realize I had been assuming that eating disorders were an exclusively female or gender-nonconforming experience</strong>. Which is very incorrect.</p><p>Let’s talk about that a little bit. Why do you think we are so quick to assume that these are issues that men and boys just don’t struggle with?</p><p><strong>Kyle</strong></p><p>It’s such a great question and you’re certainly not alone with those preconceived notions of how we think about eating disorders. I think if people who are listening also have that thought or are surprised by that, I think that’s totally okay and totally normal.</p><p>I think there’s a couple of different factors here. One of them is certainly just media and how we’ve described people with eating disorders in popular culture has often been mostly women, mostly affluent females, white females, young females, adolescents, young adults. So that’s number one. And secondly, I think another piece of it is research and clinical spaces, which obviously do reflect a bit of the culture but also reflect what we see in the culture.</p><p><strong>Consider the diagnostic criteria for anorexia: Up until very recently, the </strong><em><strong>Diagnostic and Statistical Manual</strong></em><strong> actually required amenorrhea, which is loss of periods, in order to be diagnosed with anorexia.</strong> So, a male prior to 2013 actually could not be diagnosed with anorexia because they technically don’t lose their period. So, that’s a huge piece of the puzzle that we often overlook and don’t think about.</p><p>Males are just less likely to complain about their bodies, talk about their bodies, get support around body image and food, just because the spaces where we treat people are not so much focused on the male experience. And again, that’s changed a bit more recently. But it’s still a hard process to get males in the door. </p><p>And last is socialization. It goes back to culture of course, too, but females are often more socialized to talk about feelings and food and body. <strong>Whereas males—and I think we could talk about gender as being a lot more diverse than that—but males are a lot more focused on the performance of their bodies.</strong> When you watch a sporting event, you always see statistics about males bodies, like how big they are, how strong they are, how fast they can run. Whereas females are much more criticized based on their physical appearance as far as aesthetic purposes. </p><p>I think that kind of differentiation also allows males to fall into this different bucket where they may not be perceived as having a problem because that male is just exercising to become faster in their sport or stronger in their sport or to be able to lift this amount of weight or have the six pack abs. I think that’s a little bit different than the female experience</p><p><strong>Virginia</strong></p><p>That feels like a really important reframe. So, you’re saying women and girls are subjected to these aesthetic standards about bodies. <strong>Men have maybe less of the aesthetic focus and more of the output, the what can your body do? What can you lift, all of that? But that is allowing us to ignore that that can also be a driver of disorders.</strong></p><p><strong>Kyle</strong></p><p>Totally, absolutely. I think that’s a big part of it. And not to say that males don’t experience aesthetic pressures! I think you’ve probably seen more of that recently, especially since the advent of social media. And obviously, males have been sexualized in popular culture, as well, of course.</p><p>But I do think that generally it’s a lot more based on how male bodies can perform. That does drive some of the behaviors that they engage in, like excessive exercising or use of performance enhancers, which, again, obviously has an aesthetic approach to it. There are aesthetic purposes and aesthetic repercussions, I’d say, but there is also a lot of driving for performative aspects of their bodies.</p><p><strong>Virginia</strong></p><p>I<strong>’m just thinking how often we normalize men’s relationship with exercise because we’re like, “Oh, they just really care about their running time.”</strong> That allows us to ignore the fact that there might be something disordered about caring that much about your running time or your triathlon performance or whatever it is. We’ll be like, “Oh, but it’s not about body image so it’s not the same thing.” </p><p><strong>Kyle</strong></p><p>Same thing with eating behaviors. I think we often overlook binge eating among males. I’ve heard this a lot in my prior clinical practice or even just in social and family relationship conversations. Like, “oh, he can sit down and eat a whole pint of ice cream and it’s no big deal.” <strong>That actually might be a bingeing behavior for that young male but because we socialize it as like, “He’s a male. He’s got a fast metabolism because he’s growing. He’s a teenager,” it becomes very okay for that behavior to happen and we just overlook it. </strong></p><p>Whereas, again, not to generalize, but if a female was doing the same behavior, there is probably a lot more emotion attached to that. That would be perceived as problematic, right? Like, “you can’t do that. You can’t eat that much. That’s not okay.” And I’m using quotation marks here—it’s not what I actually believe. But that would be framed in a very different way.</p><p>I think that opens doors for males to engage in behaviors without much support and it does lead to this idea of males not even knowing they have a problem. They might engage in that behavior every night or a couple of times a week. In some of the qualitative interviews that we’ve seen, they don’t even know they have a problem. <strong>They’re like, “I just thought this is what I did.” And that’s a big problem. </strong></p><p><strong>Virginia</strong></p><p>No one ever investigates the underlying stuff. <strong>What is the restriction that led to eating the pint of ice cream? No one is peeling back those layers for them in the same way.</strong></p><p>Your research has looked at some of the the behaviors that boys tend to engage in and so many of these things are just the vernacular of modern diet culture concepts, like cheat meals, bulking and cutting, intermittent fasting. What have you learned about how boys engage in this stuff? I’m also curious how we start to differentiate between what’s the culture and what’s the disorder—when maybe it’s a little bit all one and the same.</p><p><strong>Kyle</strong></p><p>The last part of that question is the never ending conundrum of what we’re trying to figure out. These behaviors that I’ve focused on have been very common in the popular culture for a while now, like cheat meals, bulking, cutting, intermittent fasting. For those of those listeners who don’t know, I’ll explain each of those as I go through them. </p><p>Cheat meals are essentially a deviation from a typical dietary practice, generally more restrictive in some senses, where you might not allow yourself to eat like an entire pizza in one sitting or two or three Big Macs in one sitting. That is what the cheat meal is, it allows you a single meal, where you can “cheat” based on your restrictive diet.</p><p>Now, in the muscle building community, cheat meals have actually become a catalyst for muscular growth and caloric overconsumption, again, to boost one’s ability to build muscle. I think that even goes for popular culture figures, like The Rock has often posted on Instagram his cheat meals, like what he eats. Social media has obviously been a huge driver of cheat meals. You can search #cheatmeals and see people’s images of what they’re eating.</p><p><strong>Virginia</strong></p><p>Guys, don’t search it. It’s not worth it. But yes, it’s all over TikTok.</p><p><strong>Kyle</strong></p><p>We actually asked people their engagement, like what did they do? How much did they eat? Things of that nature. And what we found was actually <strong>60 percent of boys and young men, aged 16 to 30 said they engaged in at least one cheat meal in the past year.</strong> That was pretty high across the sample. It was 54 percent or so for girls and young women and about 50 percent for transgender and gender expansive people. So it’s pretty common for people to engage in at least one cheat meal.</p><p>And generally the foods that people are engaging in were sweet foods, calorically dense foods. We found that the people who engage in cheat meals were much more likely to experience eating disorder attitude and behaviors, in particular binge eating. So you can likely imagine that experience of a cheat meal is a binge eating episode where they might feel a loss of control. They might experience guilt as as consequence of engaging in the behavior. And then, of course, there’s oftentimes compensatory behaviors attached to that, as well. Participants reported engaging in compensatory behaviors, like purging. So it’s definitely wrapped up in that experience of eating disorder pathology. </p><p><strong>Virginia</strong></p><p>It’s so interesting because the concept of the cheat meal or the the rhetoric around it is very much like you’re giving yourself permission to enjoy these foods that you have restricted the rest of the week. Now you get to have them with no consequences. And it just goes to show how much the bias is all baked in. You can’t actually escape the consequences. Because if you weren’t restricting the whole week beforehand, you wouldn’t need the cheat meal, right? You wouldn’t need to frame it as this day of sin or whatever.</p><p><strong>Kyle</strong></p><p>It goes into a lot of things you’ve written about and talked about. <strong>Like, just allowing yourself to eat the foods that you want to eat alleviates you from this idea of having to engage in a “cheat meal” in order to eat the pizza</strong>. Allow yourself to eat the food that you want to eat, right? And hopefully avoid some of these problems that might be associated with it.</p><p><strong>Virginia</strong></p><p>Let’s talk about bulking and cutting. Those are terms I hear and barely know what they are. </p><p><strong>Kyle</strong></p><p>Bulking and cutting are also very common in the muscle building community. Generally, it’s a similar sort of dietary practice where you oscillate between a bulking phase, which is generally a period of time where you consume more calories than you need and it’s coupled with muscle building exercise. So generally, people are weight training in this time and the point of it is to bulk up, to increase your muscle mass. And then that switches to what would be called the cutting phase, which is basically the opposite. It’s a caloric restriction and that then allows you to reduce the body fat you might have gained during the bulking phase without losing too much of the muscle mass that you’ve gained. </p><p><strong>Virginia</strong></p><p>It just sounds like so much to keep track of and manipulate and to constantly be objectifying your body in that way. I’m just feeling sad for people.</p><p><strong>Kyle</strong></p><p>It does include a lot obsessiveness around food and only allowing yourself to eat at particular places, kind of interfering with social activities, things of that nature. There are lots of problems attached to it for sure. <strong>We found that 50 percent of boys and young men reported engaging in at least one bulk and cut cycle in the past 12 months.</strong> So again, a pretty high percentage of them are manipulating their body in some capacity through bulking and cutting phases. And again, not surprisingly, we looked at different associated factors with bulking and cutting, and not surprisingly, eating disorder psychopathology, attitudes, and behaviors were associated with it. </p><p><strong>Virginia</strong></p><p>Let’s quickly talk about muscle dysmorphia, because that might be a newer term for my audience. Can you define that and talk to us specifically about how it shows up for boys?</p><p><strong>Kyle</strong></p><p>Muscle dysmorphia has previously been known as reverse anorexia, which might be the most easy way to understand it, even though it’s maybe not the best characterization. It’s the pathological pursuit of muscularity. The “reverse anorexia” part comes in because people with anorexia usually see themselves as larger than they actually are whereas people with muscle dysmorphia actually see themselves as smaller than they actually are. So, someone with muscle dysmorphia is actually usually quite large, quite strong, quite lean, quite cut, but they see themselves as being too small. </p><p>It’s actually a specifier of body dysmorphic disorder. So it’s not really an eating disorder, per se, though it has a lot of eating disorder qualities to it, of course. The body image component, and a lot of dietary practices and pathological behaviors aimed at increasing musculature and strength.</p><p><strong>Virginia</strong></p><p>What do we understand about treatment for it?</p><p><strong>Kyle</strong></p><p>That’s a great question. There is just a very, very, very small amount of literature on clinical samples of muscle dysmorphia. It’s actually a huge problem in the research community and the clinical community that we just don’t actually know what the best way to treat people with muscle dysmorphia is because we just don’t have a lot of clinical data on them. Most of the studies on muscle dysmorphia are gym goers or bodybuilders—again, not surprising those people would be at be at most risk for muscle dysmorphia.</p><p>The study that I did, we did look at muscle dysmorphia. It’s one of the first real studies to look at an epidemiology sample like a community sample of young people and ask how does muscle dysmorphia present among that group. Again, not clinical muscle dysmorphia, but the symptomology, which would be like that drive for muscularity, appearance intolerance as it relates to one’s muscles, and then also functional impairment. So, how does their behaviors, their body image in relation to their muscle building, interfere with their ability to go to work and socialize and things of that nature? Even our data, it’s actually still lacking because it doesn’t really get at what actually works as far as treating this population.</p><p><strong>Virginia</strong></p><p>And I’m sure to there are probably some comorbidities with anorexia or with other eating disorders, right? You’re trying to suss out what you’re treating and in some ways all these different labels can be problematic in the pursuit of actually helping people and seeing them for where they are.</p><p><strong>Kyle</strong></p><p>Right. And you can imagine, male just aren’t socialized to talk about their bodies, to seek mental health treatment, period. <strong>And then think about a male in a bodybuilding gym who’s totally ripped and people are coming up to him and being like, “Hey, man, what’s your secret? You’re doing all the right things.”</strong> Like maybe they’re competing in bodybuilding and they’re winning or having that feedback loop that just keeps telling them they’re doing the right thing. It is going to be very hard to convince that person to go to treatment to get help for it, right?</p><p><strong>Virginia</strong></p><p>We love to reinforce people’s eating disorders, that seems universal across gender as something that just shows up. But that does make it so difficult. And I’m sure, too, there are ways in which it feels safer to exist in the world in that body. This starts to tie into issues of privilege, access. All of that probably comes into play as well. </p><p><strong>Kyle</strong></p><p><strong>Masculinity is hugely intertwined with muscularity.</strong> You can imagine that a male who wants to portray a certain level of masculinity and certain level of strength, a sort of dominance over other males and over females, would likely want to strive for that bigger, stronger body. <strong>There has been some research that has shown that people with muscle dysmorphia or even symptoms of muscle dysmorphia have had experiences of violence and victimization themselves or childhood adverse experiences.</strong> So, lots of trauma can be wrapped up in that, not to mention poly substance use and suicidality and all that kind of stuff. It’s definitely clinically a really complex issue that has multiple layers to it.</p><p><strong>Virginia</strong></p><p>When we’re talking about men here, is your research looking mostly at straight men? At a mix of straight and gay? How does that all come into play? </p><p><strong>Kyle</strong></p><p>The study that I led, which is called the <a href="https://socialwork.utoronto.ca/canadian-study-of-adolescent-health-behaviors/" target="_blank">Canadian Study of Adolescent Health Behaviors</a>, was about 2700 young people across all 13 provinces and territories in Canada. It’s also very demographically diverse. We actually have a lot of marginalized, racialized participants. There’s a large sample in the study of sexual and gender minorities. So we look at transgender and gender expansive people as well as gay, lesbian, queer, questioning, and other young people. Generally, when I’m speaking about boys and men, I’m speaking about cisgender boys and men. When I’m talking about girls and women, I’m generally speaking about cisgender girls and women. Referencing transgender or gender expansive people, that includes people who identify as not cisgender in some capacity and definitely includes a large sample of sexual minority young people as well.</p><p><strong>Virginia</strong></p><p>So do we see eating disorders among gay and queer boys and men playing out differently than straight boys and men?</p><p><strong>Kyle</strong></p><p>Yeah, certainly. Males who want to be more attractive to other males are certainly trying to achieve a body that’s going to do that. And similarly, for males who are attracted to females and want females to be attracted to them, they’re going to engage in certain behaviors. Same thing with the trans group, as well. <strong>People are going to engage in behaviors to align their body to be right.</strong> So, for example, a trans man might engage in a lot more body building and muscle building activities, where a trans female might engage in more thinness-oriented behaviors in order to potentially suppress sex characteristics and also to achieve that thin ideal which is more common among the female population.</p><p><strong>Virginia</strong></p><p>And then, too, there is the question of if someone is trying to feel safe in their body, then we need gender affirming care for that person. We don’t want the disordered behaviors, of course, but it’s understandable to be trying to transition your body into the body that feels right for you.</p><p><strong>Kyle</strong></p><p>It’s multi-layered, right? That’s where the policy pieces and healthcare systems become really important. <strong>People are engaging in eating disorder behaviors for a reason. They’re not just doing it for fun.</strong> </p><p><strong>Virginia</strong></p><p>Great point. </p><p><strong>Kyle</strong></p><p>They’re engaging in it for mental health reasons, of course, especially for those marginalized groups as they’ve experienced minority stressors and discrimination, marginalization. They’re actually trying to manipulate their body in a way to make it feel and align more with the gender they are. If we can actually provide appropriate, evidence-based treatments in the healthcare system, that would probably do a lot of good.</p><p><strong>Virginia</strong></p><p>I had <a href="https://patreon.com/posts/140045073" target="_blank">Jessica Wilson</a> on the podcast a few weeks ago. She’s a Black dietitian and body liberation activist and has <a href="https://www.splitrockbks.com/book/9780306827693" target="_blank">a book about black women’s relationships with eating disorders</a>. She challenges the idea that we even would label the behaviors as a disorder when someone is just trying to find safety in a marginalized body. I think about that all the time now.</p><p><strong>Kyle</strong></p><p>If we think about all disorders, they’re all ways of coping, a lot of times are about emotion regulation, about trauma. <strong>If people don’t have the resources to deal with their trauma or deal with their emotions, for various reasons—it could be internal resources, external resources, or just the social community they live in—they’re going to find ways to survive, right? It’s about survival.</strong></p><p><strong>Virginia</strong></p><p>And when we make it all about body image, we ignore all of those other factors that are at play. It feels like in the conversation around men and boys, we’re really just starting to scratch the surface on on all of those factors. </p><p><strong>Kyle</strong></p><p>People are multi-dimensional, right? There are gay men, there are straight men, there are Black men, there are white men. There are all of these different intersections and identities. We often talk about these things in generalizations when in reality, there are lots of layers and teasing out of details that we can’t even get at with data because it’s so granular and unique among certain populations. </p><p><strong>Oftentimes the boys and men who are furthest from that ideal, like the marginalized groups, the groups that perceive themselves to be less masculine based on hegemonic masculinity, those are the males that are most impacted.</strong></p><p>Like, it’s generally not the males who are aligning with the masculine and muscular ideal. It’s the males who aren’t, right? It’s maybe males who are in larger bodies or the males who are maybe more emotional than other males. Generally, those males are actually having a lot more distress as it relates to their body or how they present to engage in the world.</p><p><strong>Virginia</strong></p><p>Ghat feels really important to name. </p><p>Now, of course, I’m thinking about all the parents and caregivers listening who are thinking about their sons and are freaking out, understandably. <strong>What should parents be looking for? How do you recommend parents start to engage with their sons on this topic?</strong></p><p><strong>Kyle</strong></p><p>Something that I recommend for parents is this idea of respectful curiosity. It can be really quick to judge behaviors, it can be very quick to jump to conclusions about what certain behaviors mean or don’t mean. I think it’s this idea of respectful curiosity. It’s about asking questions, it’s about being present. </p><p><strong>Especially when we talk about boys and young men, they’re not really going to sit down across the table from you and tell that you how they feel about their body.</strong> That’s probably the last thing they’re going to do. I would say most of them probably aren’t going to do that.</p><p>But what they might do is they might talk to you <em>as</em> you’re engaging in the activity with them or showing some curiosity about what they’re doing. <strong>I often say, join them.</strong> Like, join them in the process as much as you can. Maybe that means going to the gym with them. If that’s something you want to do or feel inclined to do. Noticing, like, “Oh, I’m seeing that you’re, using this whey protein supplement. Where did you learn about that? Tell me about it. I didn’t know that was a thing.” It’s not about accusing. It’s not about “Don’t do that.” It’s just about, like, “Hey, where did you learn about that? What does it do for you? How does it make you feel after you work out? Who told you about it? Where do you buy it?” Those types of things can be really, really important. </p><p><strong>Again, it’s not about accusing them. It’s just about gathering information and data. And then with that data, you can make decisions about what to do next.</strong></p><p><strong>Virginia</strong></p><p>I get the concept of joining them. On the other hand, some of these kids are going to be engaging with this stuff in dangerous ways. A common story that comes out in my reporting is the kid who says, “I wanted to lose weight. And my mother gave me a diet and we went on the diet together.”</p><p><strong>So how are we joining them without reinforcing what’s dangerous about it?</strong> How do we join them and then recognize when it’s something else?</p><p><strong>Kyle</strong></p><p>That’s a great point. I think when I’m saying “join them,” I’m coming from the stance of a parent who may not have any real insight or knowledge of their engagement in some of these behaviors. Like, they may just not really know. I think that’s where I’m talking about joining them.</p><p>You can imagine, a lot of parents, like fathers for example, are coaches of sports teams or are helping the kid train because they see that their kid is a really good athlete and might be able to get a scholarship and that might make college a better possibility. There’s obviously lots of dreams about professional sports and all that stuff. So yeah, you can imagine that that would become a lot more complicated. In that stance, I think I don’t even know what the answer to that. It kind of just muddies the waters of being able to recognize what’s safe and not safe and what’s helpful and what’s not helpful. </p><p>I think ultimately it is up to parents to hopefully be able to recognize some of the other symptoms that might be arising, which would be some of that like obsessiveness around one’s dietary practices or exercise routine. You might notice drops in educational performance or socializing becomes a lot less important or they’re not doing as much of it or they’ve lost some friends. Maybe they’re just generally seeming more depressed or low or their sleep has been kind of messed up or they are spending time on social media more. There are other ancillary symptoms that might be occurring which might be raising some flags around more serious mental health issues which I think parents should hopefully be thinking about as they potentially are joining them in more maladaptive or promoting some of the behaviors that they might be engaging in. Does that make sense? </p><p><strong>Virginia</strong></p><p>It does make sense. I think what’s useful to tease out here is: <strong>You might be aware your son seems disconnected socially, and depressed. But because of our social conditioning, you might not connect that to he’s going to the gym a lot, he started using protein powder, we’re making him smoothies.</strong> So what you’re saying is, pay attention to the whole picture and know that just because he is a boy he is not immune to all this stuff. <strong>This could be the underlying thing causing some other distress that you would need to look at.</strong></p><p>I also think, going even further back and thinking for parents of younger kids, how do you start building emotional vocabulary? Especially for boys when the world is going to steer them away from that. </p><p><strong>Kyle</strong></p><p>Labeling and helping them. I mean, I have young kids. “I noticed when you’re doing this, you look really mad,” right? That is very important to do. </p><p>I was talking about the performance aspect before. You know, a lot of males, again, not all males, but a lot of males are interested in sports. And as I said, you can’t watch a sporting event without hearing about someone’s speed or someone’s height and weight and all that stuff . <strong>Even just asking, “I noticed we’re watching this football game and they just keep talking about these guys bodies. What are you thinking when you hear that?”</strong> Those types of questions. Or, “When I hear that, I’m like why are they focusing so much on this guy’s body? Can’t they just watch what he does on the field?”</p><p>You might get a response like, “What are you talking about? Who cares?” But that is also information, right? Or they might be like, “No, that’s actually really important because he’s got this much speed and blah, blah,” and that just gives you more data, more information for you to understand.</p><p><strong>Virginia</strong></p><p>Yes, I am extremely sports illiterate, but I come from a football family and they do put the football players’ weights up on the TV screen. I am just realizing that now and wondering why on Earth?</p><p>Okay, just putting some puzzle pieces together about my own family.</p><p>I think it’s good to name that often when we present our kids with these opening moments, they don’t necessarily open right up and dive in deep with us. But you’re just continuing to make yourself available and show that you’re paying attention.</p><p><strong>Kyle</strong></p><p>For parents, recognizing that they are susceptible to promoting these behaviors just like culture promotes them as this is what a boy should do without really second guessing. Is that the right thing to be doing? Is that what I shouldn’t be doing? Is my son okay with this behavior? Are they happy here? Those types of questions, I think, are really important to reflect on.</p><p><strong>Virginia</strong></p><p>And it seems like there’s an opportunity to be learning this alongside your kid. Maybe as you’re trying to, yes, go to the gym with them, understand that world, understand who they’re following on TikTok, you can also be sharing what you’re learning about diet culture and anti-fat bias so that it’s a more robust discussion. <strong>It’s not just “Teach me your workout routine.” It’s also, “Let’s talk about why workout routines can be problematic.”</strong> There can be a way of engaging on multiple levels.</p><p>And it may, for a lot of parents, involve saying, “I’m trying to unlearn some stuff here. I think I’ve pushed you to be excellent at the sport or to fulfill my lacrosse dreams and that was not the right call. So let’s try a different way.”</p><p><strong>Kyle</strong></p><p>That unlearning piece is, I think, really important. Just as much as we probably talked about that for female caregivers or mothers as it relates to dieting and things of that nature, <strong>I think fathers and male caregivers need to do a very similar look in the mirror and reflect on what are the behaviors that I’m engaging in?</strong> How do I engage in exercise or eating that aligns with the sociocultural norms around muscularity and body ideals around men? How does that infiltrate and influence my young male, my son, or whoever it might be? </p><p><strong>Virginia</strong></p><p>Yes, we are waiting for dads to do this work, Kyle. We are waiting for them. I can tell you about 90 percent of the listening audience here is not a dad. But we’re welcoming them with open arms and we’re hoping that there will be more dads doing the work. </p><p><strong>Kyle</strong></p><p>Dads, fathers, male caregivers, they definitely need to do the work to be reflective on how they perpetuate these norms and how it ultimately hurts their sons.</p><p><strong>Virginia</strong></p><p>And daughters, too. It is harder because, as you and I’ve talked about so much, they don’t have scripts. This isn’t normative, but hopefully we are starting to shift in that direction and your research is a huge piece of that. So, thank you so much. This is so helpful. </p><p><strong>Kyle</strong></p><p>Of course. </p><h3><strong>Butter</strong></h3><p><strong>Kyle</strong></p><p>Can I share a few things?</p><p><strong>Virginia</strong></p><p>I love when people have a few things.</p><p><strong>Kyle</strong></p><p>So, a couple books that I read recently that have been so good that it’s been hard to read new books are <em><a href="https://www.splitrockbks.com/book/9781982168445" target="_blank">Cloud Cuckoo Land</a></em> which is just like a phenomenal book. I would highly recommend it to any and all people. And then Gabrielle Zevin’s <em><a href="https://www.splitrockbks.com/book/9780593321201" target="_blank">Tomorrow, and Tomorrow, and Tomorrow</a></em> which also was just phenomenal. I’m not even a video game person, but I love video games now.</p><p><strong>Virginia</strong></p><p>I know. I have a lot of video game people in my life and I’ve always been mystified and now I’m like, okay, I kind of get it. The section at the end, the chapter in the form of a video game? Mind blowing. </p><p><strong>Kyle</strong></p><p>Yeah, that book is just great.</p><p>Then, I can’t help it, I am a sports person. I’ll admit that. I’m a big hockey fan. So the NHL Stanley Cup playoffs is definitely brought me a lot of butter these days. </p><p>Then lastly, hiking with my kids. I have a three-and-a-half year old, so he thrives on being on the trails. And I have a 15 month old who likes to be in the backpack.</p><p><strong>Virginia</strong></p><p>Let me tell you, hike with the backpack, enjoy the backpack hiking, because it gets really hard. Mine are both out of the backpack stage and it’s like now I have to persuade you both to walk.</p><p><strong>Kyle</strong></p><p>Walk in the same direction. </p><p><strong>Virginia</strong></p><p>And not need 50 million breaks and we’ll never get anywhere. There’s a dark period of hiking with kids. It’s when they’re both between the ages of like three and seven and then it starts to get much better. Your mileage may vary. Of course, if you’re hiking with a three year old, you’re doing better than me. </p><p><strong>Kyle</strong></p><p>Yeah, he loves it, so that’s good. But I imagine that when the other one is out of the backpack and has an opinion about which direction we go.</p><p><strong>Virginia</strong></p><p>Someone always wants to sit down. Someone is always tired. I’m always informed about very tired legs. And we’ve walked 10 feet. We’re in the parking lot still. </p><p>Well, my Butter is kind of on theme with what we were talking about in terms of like joining your kids where they are and making space for conversations. I have two girls and so much of our time is us together. I’ve suddenly become aware of needing more one-on-one time with each of them. Particularly with my younger one because she goes to bed earlier. My older daughter and I tend to get a chunk of time together in the evenings—we are watching Gilmore Girls together right now. </p><p>But my younger one, I realized, wasn’t getting one-on-one time. Last weekend, I took her out and asked her what she wanted to do and she wanted to get cookies. So we went to our local coffee shop and got big chocolate chip cookies and just sat and chatted. And it was great. She told me all sorts of random facts about friends at school, drama, and just little things about her day that hadn’t come out and that she needed to let out. Then we went to the bookstore and got books, too. <strong>So we’re calling it our Cookie and Book Date.</strong> I recommend a cookie and book date or whatever your child’s favorite things are to give that connection opportunity, especially if you have multiple kids and you feel like, “have I actually looked directly at you in a while?”</p><p>Kyle</p><p>Definitely. It’s true. They go in cycles of who needs more attention?</p><p><strong>Virginia</strong></p><p>You just suddenly realize, “Oh, one child has needed a lot and the other child also needs..”</p><p><strong>Kyle</strong></p><p>That’s great. I like that a lot.</p><p><strong>Virginia</strong></p><p>And it was fun because I also love cookies and books, to be clear. It was great for me, too. It wasn’t just a kid thing that I would be pretending to enjoy. That’s a parenting achievement unlocked, when you like to do the same thing.</p><p><strong>Kyle</strong></p><p>Your next book is called “Cookie and Book Date.” </p><p><strong>Virginia</strong></p><p>The children’s book that my kids are so disappointed I don’t write. </p><p><strong>Kyle</strong></p><p>There you go! </p><p><strong>Virginia</strong></p><p>Awesome. Kyle, thank you so much for being here. This was fantastic. Tell us where we can follow you how we can support your work.</p><p><strong>Kyle</strong></p><p>I’m on <a href="https://twitter.com/kyletganson?lang=en" target="_blank">Twitter</a> and <a href="https://www.instagram.com/kyletgansonphd/?hl=en" target="_blank">Instagram</a>, so you certainly can follow me along there. I try to put easy ways to understand some of the research that I’ve been doing as infographics and visuals on those spaces. I’m really excited to continue to work on some of this data that I’ve collected over the last few years.</p><p>We have all this new data about how they engage in the health care system and so we’re really going to look at teasing out a bit about how we can understand how the behaviors are related to health and healthcare utilization. I often tell people, “Oh, if you’re concerned about your son, go to your health care provider and talk to them.” But I often say that and then also remember their health care provider might not have ever heard of a cheat meal before. So, I’m really dedicated to translating some of this stuff to the healthcare space so that people can actually go to their health care provider and be like my son is engaging in cheat meals and the healthcare provider can be like, okay I know what that is. </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>Where Are All the Guys? (In Eating Disorder Treatment)</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>Today Virginia is chatting with Kyle Ganson, PhD, an assistant professor at the University of Toronto’s Factor-Inwentash Faculty of Social Work who studies eating disorders in boys and young men. This is an episode a lot of you have been asking for—we don’t talk enough about boys and how they struggle with all of these issues. If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes.Content Warning: We talk about specific disordered eating behaviors and eating disorder symptoms in this episode. If any of that is going to be tricky for you, feel free to skip.Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSChapter Nine of Fat TalkCanadian Study of Adolescent Health BehaviorsJessica Wilson on Burnt ToastCloud Cuckoo LandTomorrow, and Tomorrow, and TomorrowFAT TALK is out! Order your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. You can also order the audio book from Libro.fm or Audible.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!Episode 99KyleI’ve long had this experience of being in clinical spaces with women with eating disorders and just wondering, like: Where are all the guys? What’s going on here? This is not what I hear when I talk to other males about their bodies or how they feel about themselves or their eating practices. It didn’t really align with what I was hearing with my friend groups or people I would speak to. That led me towards the path of researching eating disorders among the male population.VirginiaSo we met when I interviewed you for Chapter Nine of Fat Talk about your research on dads and their role in eating disorder treatment. I have to say: That chapter really did require me to put aside a lot of my own biases and preconceived notions and to realize I had been assuming that eating disorders were an exclusively female or gender-nonconforming experience. Which is very incorrect.Let’s talk about that a little bit. Why do you think we are so quick to assume that these are issues that men and boys just don’t struggle with?KyleIt’s such a great question and you’re certainly not alone with those preconceived notions of how we think about eating disorders. I think if people who are listening also have that thought or are surprised by that, I think that’s totally okay and totally normal.I think there’s a couple of different factors here. One of them is certainly just media and how we’ve described people with eating disorders in popular culture has often been mostly women, mostly affluent females, white females, young females, adolescents, young adults. So that’s number one. And secondly, I think another piece of it is research and clinical spaces, which obviously do reflect a bit of the culture but also reflect what we see in the culture.Consider the diagnostic criteria for anorexia: Up until very recently, the Diagnostic and Statistical Manual actually required amenorrhea, which is loss of periods, in order to be diagnosed with anorexia. So, a male prior to 2013 actually could not be diagnosed with anorexia because they technically don’t lose their period. So, that’s a huge piece of the puzzle that we often overlook and don’t think about.Males are just less likely to complain about their bodies, talk about their bodies, get support around body image and food, just because the spaces where we treat people are not so much focused on the male experience. And again, that’s changed a bit more recently. But it’s still a hard process to get males in the door. And last is socialization. It goes back to culture of course, too, but females are often more socialized to talk about feelings and food and body. Whereas males—and I think we could talk about gender as being a lot more diverse than that—but males are a lot more focused on the performance of their bodies. When you watch a sporting event, you always see statistics about males bodies, like how big they are, how strong they are, how fast they can run. Whereas females are much more criticized based on their physical appearance as far as aesthetic purposes. I think that kind of differentiation also allows males to fall into this different bucket where they may not be perceived as having a problem because that male is just exercising to become faster in their sport or stronger in their sport or to be able to lift this amount of weight or have the six pack abs. I think that’s a little bit different than the female experienceVirginiaThat feels like a really important reframe. So, you’re saying women and girls are subjected to these aesthetic standards about bodies. Men have maybe less of the aesthetic focus and more of the output, the what can your body do? What can you lift, all of that? But that is allowing us to ignore that that can also be a driver of disorders.KyleTotally, absolutely. I think that’s a big part of it. And not to say that males don’t experience aesthetic pressures! I think you’ve probably seen more of that recently, especially since the advent of social media. And obviously, males have been sexualized in popular culture, as well, of course.But I do think that generally it’s a lot more based on how male bodies can perform. That does drive some of the behaviors that they engage in, like excessive exercising or use of performance enhancers, which, again, obviously has an aesthetic approach to it. There are aesthetic purposes and aesthetic repercussions, I’d say, but there is also a lot of driving for performative aspects of their bodies.VirginiaI’m just thinking how often we normalize men’s relationship with exercise because we’re like, “Oh, they just really care about their running time.” That allows us to ignore the fact that there might be something disordered about caring that much about your running time or your triathlon performance or whatever it is. We’ll be like, “Oh, but it’s not about body image so it’s not the same thing.” KyleSame thing with eating behaviors. I think we often overlook binge eating among males. I’ve heard this a lot in my prior clinical practice or even just in social and family relationship conversations. Like, “oh, he can sit down and eat a whole pint of ice cream and it’s no big deal.” That actually might be a bingeing behavior for that young male but because we socialize it as like, “He’s a male. He’s got a fast metabolism because he’s growing. He’s a teenager,” it becomes very okay for that behavior to happen and we just overlook it. Whereas, again, not to generalize, but if a female was doing the same behavior, there is probably a lot more emotion attached to that. That would be perceived as problematic, right? Like, “you can’t do that. You can’t eat that much. That’s not okay.” And I’m using quotation marks here—it’s not what I actually believe. But that would be framed in a very different way.I think that opens doors for males to engage in behaviors without much support and it does lead to this idea of males not even knowing they have a problem. They might engage in that behavior every night or a couple of times a week. In some of the qualitative interviews that we’ve seen, they don’t even know they have a problem. They’re like, “I just thought this is what I did.” And that’s a big problem. VirginiaNo one ever investigates the underlying stuff. What is the restriction that led to eating the pint of ice cream? No one is peeling back those layers for them in the same way.Your research has looked at some of the the behaviors that boys tend to engage in and so many of these things are just the vernacular of modern diet culture concepts, like cheat meals, bulking and cutting, intermittent fasting. What have you learned about how boys engage in this stuff? I’m also curious how we start to differentiate between what’s the culture and what’s the disorder—when maybe it’s a little bit all one and the same.KyleThe last part of that question is the never ending conundrum of what we’re trying to figure out. These behaviors that I’ve focused on have been very common in the popular culture for a while now, like cheat meals, bulking, cutting, intermittent fasting. For those of those listeners who don’t know, I’ll explain each of those as I go through them. Cheat meals are essentially a deviation from a typical dietary practice, generally more restrictive in some senses, where you might not allow yourself to eat like an entire pizza in one sitting or two or three Big Macs in one sitting. That is what the cheat meal is, it allows you a single meal, where you can “cheat” based on your restrictive diet.Now, in the muscle building community, cheat meals have actually become a catalyst for muscular growth and caloric overconsumption, again, to boost one’s ability to build muscle. I think that even goes for popular culture figures, like The Rock has often posted on Instagram his cheat meals, like what he eats. Social media has obviously been a huge driver of cheat meals. You can search #cheatmeals and see people’s images of what they’re eating.VirginiaGuys, don’t search it. It’s not worth it. But yes, it’s all over TikTok.KyleWe actually asked people their engagement, like what did they do? How much did they eat? Things of that nature. And what we found was actually 60 percent of boys and young men, aged 16 to 30 said they engaged in at least one cheat meal in the past year. That was pretty high across the sample. It was 54 percent or so for girls and young women and about 50 percent for transgender and gender expansive people. So it’s pretty common for people to engage in at least one cheat meal.And generally the foods that people are engaging in were sweet foods, calorically dense foods. We found that the people who engage in cheat meals were much more likely to experience eating disorder attitude and behaviors, in particular binge eating. So you can likely imagine that experience of a cheat meal is a binge eating episode where they might feel a loss of control. They might experience guilt as as consequence of engaging in the behavior. And then, of course, there’s oftentimes compensatory behaviors attached to that, as well. Participants reported engaging in compensatory behaviors, like purging. So it’s definitely wrapped up in that experience of eating disorder pathology. VirginiaIt’s so interesting because the concept of the cheat meal or the the rhetoric around it is very much like you’re giving yourself permission to enjoy these foods that you have restricted the rest of the week. Now you get to have them with no consequences. And it just goes to show how much the bias is all baked in. You can’t actually escape the consequences. Because if you weren’t restricting the whole week beforehand, you wouldn’t need the cheat meal, right? You wouldn’t need to frame it as this day of sin or whatever.KyleIt goes into a lot of things you’ve written about and talked about. Like, just allowing yourself to eat the foods that you want to eat alleviates you from this idea of having to engage in a “cheat meal” in order to eat the pizza. Allow yourself to eat the food that you want to eat, right? And hopefully avoid some of these problems that might be associated with it.VirginiaLet’s talk about bulking and cutting. Those are terms I hear and barely know what they are. KyleBulking and cutting are also very common in the muscle building community. Generally, it’s a similar sort of dietary practice where you oscillate between a bulking phase, which is generally a period of time where you consume more calories than you need and it’s coupled with muscle building exercise. So generally, people are weight training in this time and the point of it is to bulk up, to increase your muscle mass. And then that switches to what would be called the cutting phase, which is basically the opposite. It’s a caloric restriction and that then allows you to reduce the body fat you might have gained during the bulking phase without losing too much of the muscle mass that you’ve gained. VirginiaIt just sounds like so much to keep track of and manipulate and to constantly be objectifying your body in that way. I’m just feeling sad for people.KyleIt does include a lot obsessiveness around food and only allowing yourself to eat at particular places, kind of interfering with social activities, things of that nature. There are lots of problems attached to it for sure. We found that 50 percent of boys and young men reported engaging in at least one bulk and cut cycle in the past 12 months. So again, a pretty high percentage of them are manipulating their body in some capacity through bulking and cutting phases. And again, not surprisingly, we looked at different associated factors with bulking and cutting, and not surprisingly, eating disorder psychopathology, attitudes, and behaviors were associated with it. VirginiaLet’s quickly talk about muscle dysmorphia, because that might be a newer term for my audience. Can you define that and talk to us specifically about how it shows up for boys?KyleMuscle dysmorphia has previously been known as reverse anorexia, which might be the most easy way to understand it, even though it’s maybe not the best characterization. It’s the pathological pursuit of muscularity. The “reverse anorexia” part comes in because people with anorexia usually see themselves as larger than they actually are whereas people with muscle dysmorphia actually see themselves as smaller than they actually are. So, someone with muscle dysmorphia is actually usually quite large, quite strong, quite lean, quite cut, but they see themselves as being too small. It’s actually a specifier of body dysmorphic disorder. So it’s not really an eating disorder, per se, though it has a lot of eating disorder qualities to it, of course. The body image component, and a lot of dietary practices and pathological behaviors aimed at increasing musculature and strength.VirginiaWhat do we understand about treatment for it?KyleThat’s a great question. There is just a very, very, very small amount of literature on clinical samples of muscle dysmorphia. It’s actually a huge problem in the research community and the clinical community that we just don’t actually know what the best way to treat people with muscle dysmorphia is because we just don’t have a lot of clinical data on them. Most of the studies on muscle dysmorphia are gym goers or bodybuilders—again, not surprising those people would be at be at most risk for muscle dysmorphia.The study that I did, we did look at muscle dysmorphia. It’s one of the first real studies to look at an epidemiology sample like a community sample of young people and ask how does muscle dysmorphia present among that group. Again, not clinical muscle dysmorphia, but the symptomology, which would be like that drive for muscularity, appearance intolerance as it relates to one’s muscles, and then also functional impairment. So, how does their behaviors, their body image in relation to their muscle building, interfere with their ability to go to work and socialize and things of that nature? Even our data, it’s actually still lacking because it doesn’t really get at what actually works as far as treating this population.VirginiaAnd I’m sure to there are probably some comorbidities with anorexia or with other eating disorders, right? You’re trying to suss out what you’re treating and in some ways all these different labels can be problematic in the pursuit of actually helping people and seeing them for where they are.KyleRight. And you can imagine, male just aren’t socialized to talk about their bodies, to seek mental health treatment, period. And then think about a male in a bodybuilding gym who’s totally ripped and people are coming up to him and being like, “Hey, man, what’s your secret? You’re doing all the right things.” Like maybe they’re competing in bodybuilding and they’re winning or having that feedback loop that just keeps telling them they’re doing the right thing. It is going to be very hard to convince that person to go to treatment to get help for it, right?VirginiaWe love to reinforce people’s eating disorders, that seems universal across gender as something that just shows up. But that does make it so difficult. And I’m sure, too, there are ways in which it feels safer to exist in the world in that body. This starts to tie into issues of privilege, access. All of that probably comes into play as well. KyleMasculinity is hugely intertwined with muscularity. You can imagine that a male who wants to portray a certain level of masculinity and certain level of strength, a sort of dominance over other males and over females, would likely want to strive for that bigger, stronger body. There has been some research that has shown that people with muscle dysmorphia or even symptoms of muscle dysmorphia have had experiences of violence and victimization themselves or childhood adverse experiences. So, lots of trauma can be wrapped up in that, not to mention poly substance use and suicidality and all that kind of stuff. It’s definitely clinically a really complex issue that has multiple layers to it.VirginiaWhen we’re talking about men here, is your research looking mostly at straight men? At a mix of straight and gay? How does that all come into play? KyleThe study that I led, which is called the Canadian Study of Adolescent Health Behaviors, was about 2700 young people across all 13 provinces and territories in Canada. It’s also very demographically diverse. We actually have a lot of marginalized, racialized participants. There’s a large sample in the study of sexual and gender minorities. So we look at transgender and gender expansive people as well as gay, lesbian, queer, questioning, and other young people. Generally, when I’m speaking about boys and men, I’m speaking about cisgender boys and men. When I’m talking about girls and women, I’m generally speaking about cisgender girls and women. Referencing transgender or gender expansive people, that includes people who identify as not cisgender in some capacity and definitely includes a large sample of sexual minority young people as well.VirginiaSo do we see eating disorders among gay and queer boys and men playing out differently than straight boys and men?KyleYeah, certainly. Males who want to be more attractive to other males are certainly trying to achieve a body that’s going to do that. And similarly, for males who are attracted to females and want females to be attracted to them, they’re going to engage in certain behaviors. Same thing with the trans group, as well. People are going to engage in behaviors to align their body to be right. So, for example, a trans man might engage in a lot more body building and muscle building activities, where a trans female might engage in more thinness-oriented behaviors in order to potentially suppress sex characteristics and also to achieve that thin ideal which is more common among the female population.VirginiaAnd then, too, there is the question of if someone is trying to feel safe in their body, then we need gender affirming care for that person. We don’t want the disordered behaviors, of course, but it’s understandable to be trying to transition your body into the body that feels right for you.KyleIt’s multi-layered, right? That’s where the policy pieces and healthcare systems become really important. People are engaging in eating disorder behaviors for a reason. They’re not just doing it for fun. VirginiaGreat point. KyleThey’re engaging in it for mental health reasons, of course, especially for those marginalized groups as they’ve experienced minority stressors and discrimination, marginalization. They’re actually trying to manipulate their body in a way to make it feel and align more with the gender they are. If we can actually provide appropriate, evidence-based treatments in the healthcare system, that would probably do a lot of good.VirginiaI had Jessica Wilson on the podcast a few weeks ago. She’s a Black dietitian and body liberation activist and has a book about black women’s relationships with eating disorders. She challenges the idea that we even would label the behaviors as a disorder when someone is just trying to find safety in a marginalized body. I think about that all the time now.KyleIf we think about all disorders, they’re all ways of coping, a lot of times are about emotion regulation, about trauma. If people don’t have the resources to deal with their trauma or deal with their emotions, for various reasons—it could be internal resources, external resources, or just the social community they live in—they’re going to find ways to survive, right? It’s about survival.VirginiaAnd when we make it all about body image, we ignore all of those other factors that are at play. It feels like in the conversation around men and boys, we’re really just starting to scratch the surface on on all of those factors. KylePeople are multi-dimensional, right? There are gay men, there are straight men, there are Black men, there are white men. There are all of these different intersections and identities. We often talk about these things in generalizations when in reality, there are lots of layers and teasing out of details that we can’t even get at with data because it’s so granular and unique among certain populations. Oftentimes the boys and men who are furthest from that ideal, like the marginalized groups, the groups that perceive themselves to be less masculine based on hegemonic masculinity, those are the males that are most impacted.Like, it’s generally not the males who are aligning with the masculine and muscular ideal. It’s the males who aren’t, right? It’s maybe males who are in larger bodies or the males who are maybe more emotional than other males. Generally, those males are actually having a lot more distress as it relates to their body or how they present to engage in the world.VirginiaGhat feels really important to name. Now, of course, I’m thinking about all the parents and caregivers listening who are thinking about their sons and are freaking out, understandably. What should parents be looking for? How do you recommend parents start to engage with their sons on this topic?KyleSomething that I recommend for parents is this idea of respectful curiosity. It can be really quick to judge behaviors, it can be very quick to jump to conclusions about what certain behaviors mean or don’t mean. I think it’s this idea of respectful curiosity. It’s about asking questions, it’s about being present. Especially when we talk about boys and young men, they’re not really going to sit down across the table from you and tell that you how they feel about their body. That’s probably the last thing they’re going to do. I would say most of them probably aren’t going to do that.But what they might do is they might talk to you as you’re engaging in the activity with them or showing some curiosity about what they’re doing. I often say, join them. Like, join them in the process as much as you can. Maybe that means going to the gym with them. If that’s something you want to do or feel inclined to do. Noticing, like, “Oh, I’m seeing that you’re, using this whey protein supplement. Where did you learn about that? Tell me about it. I didn’t know that was a thing.” It’s not about accusing. It’s not about “Don’t do that.” It’s just about, like, “Hey, where did you learn about that? What does it do for you? How does it make you feel after you work out? Who told you about it? Where do you buy it?” Those types of things can be really, really important. Again, it’s not about accusing them. It’s just about gathering information and data. And then with that data, you can make decisions about what to do next.VirginiaI get the concept of joining them. On the other hand, some of these kids are going to be engaging with this stuff in dangerous ways. A common story that comes out in my reporting is the kid who says, “I wanted to lose weight. And my mother gave me a diet and we went on the diet together.”So how are we joining them without reinforcing what’s dangerous about it? How do we join them and then recognize when it’s something else?KyleThat’s a great point. I think when I’m saying “join them,” I’m coming from the stance of a parent who may not have any real insight or knowledge of their engagement in some of these behaviors. Like, they may just not really know. I think that’s where I’m talking about joining them.You can imagine, a lot of parents, like fathers for example, are coaches of sports teams or are helping the kid train because they see that their kid is a really good athlete and might be able to get a scholarship and that might make college a better possibility. There’s obviously lots of dreams about professional sports and all that stuff. So yeah, you can imagine that that would become a lot more complicated. In that stance, I think I don’t even know what the answer to that. It kind of just muddies the waters of being able to recognize what’s safe and not safe and what’s helpful and what’s not helpful. I think ultimately it is up to parents to hopefully be able to recognize some of the other symptoms that might be arising, which would be some of that like obsessiveness around one’s dietary practices or exercise routine. You might notice drops in educational performance or socializing becomes a lot less important or they’re not doing as much of it or they’ve lost some friends. Maybe they’re just generally seeming more depressed or low or their sleep has been kind of messed up or they are spending time on social media more. There are other ancillary symptoms that might be occurring which might be raising some flags around more serious mental health issues which I think parents should hopefully be thinking about as they potentially are joining them in more maladaptive or promoting some of the behaviors that they might be engaging in. Does that make sense? VirginiaIt does make sense. I think what’s useful to tease out here is: You might be aware your son seems disconnected socially, and depressed. But because of our social conditioning, you might not connect that to he’s going to the gym a lot, he started using protein powder, we’re making him smoothies. So what you’re saying is, pay attention to the whole picture and know that just because he is a boy he is not immune to all this stuff. This could be the underlying thing causing some other distress that you would need to look at.I also think, going even further back and thinking for parents of younger kids, how do you start building emotional vocabulary? Especially for boys when the world is going to steer them away from that. KyleLabeling and helping them. I mean, I have young kids. “I noticed when you’re doing this, you look really mad,” right? That is very important to do. I was talking about the performance aspect before. You know, a lot of males, again, not all males, but a lot of males are interested in sports. And as I said, you can’t watch a sporting event without hearing about someone’s speed or someone’s height and weight and all that stuff . Even just asking, “I noticed we’re watching this football game and they just keep talking about these guys bodies. What are you thinking when you hear that?” Those types of questions. Or, “When I hear that, I’m like why are they focusing so much on this guy’s body? Can’t they just watch what he does on the field?”You might get a response like, “What are you talking about? Who cares?” But that is also information, right? Or they might be like, “No, that’s actually really important because he’s got this much speed and blah, blah,” and that just gives you more data, more information for you to understand.VirginiaYes, I am extremely sports illiterate, but I come from a football family and they do put the football players’ weights up on the TV screen. I am just realizing that now and wondering why on Earth?Okay, just putting some puzzle pieces together about my own family.I think it’s good to name that often when we present our kids with these opening moments, they don’t necessarily open right up and dive in deep with us. But you’re just continuing to make yourself available and show that you’re paying attention.KyleFor parents, recognizing that they are susceptible to promoting these behaviors just like culture promotes them as this is what a boy should do without really second guessing. Is that the right thing to be doing? Is that what I shouldn’t be doing? Is my son okay with this behavior? Are they happy here? Those types of questions, I think, are really important to reflect on.VirginiaAnd it seems like there’s an opportunity to be learning this alongside your kid. Maybe as you’re trying to, yes, go to the gym with them, understand that world, understand who they’re following on TikTok, you can also be sharing what you’re learning about diet culture and anti-fat bias so that it’s a more robust discussion. It’s not just “Teach me your workout routine.” It’s also, “Let’s talk about why workout routines can be problematic.” There can be a way of engaging on multiple levels.And it may, for a lot of parents, involve saying, “I’m trying to unlearn some stuff here. I think I’ve pushed you to be excellent at the sport or to fulfill my lacrosse dreams and that was not the right call. So let’s try a different way.”KyleThat unlearning piece is, I think, really important. Just as much as we probably talked about that for female caregivers or mothers as it relates to dieting and things of that nature, I think fathers and male caregivers need to do a very similar look in the mirror and reflect on what are the behaviors that I’m engaging in? How do I engage in exercise or eating that aligns with the sociocultural norms around muscularity and body ideals around men? How does that infiltrate and influence my young male, my son, or whoever it might be? VirginiaYes, we are waiting for dads to do this work, Kyle. We are waiting for them. I can tell you about 90 percent of the listening audience here is not a dad. But we’re welcoming them with open arms and we’re hoping that there will be more dads doing the work. KyleDads, fathers, male caregivers, they definitely need to do the work to be reflective on how they perpetuate these norms and how it ultimately hurts their sons.VirginiaAnd daughters, too. It is harder because, as you and I’ve talked about so much, they don’t have scripts. This isn’t normative, but hopefully we are starting to shift in that direction and your research is a huge piece of that. So, thank you so much. This is so helpful. KyleOf course. ButterKyleCan I share a few things?VirginiaI love when people have a few things.KyleSo, a couple books that I read recently that have been so good that it’s been hard to read new books are Cloud Cuckoo Land which is just like a phenomenal book. I would highly recommend it to any and all people. And then Gabrielle Zevin’s Tomorrow, and Tomorrow, and Tomorrow which also was just phenomenal. I’m not even a video game person, but I love video games now.VirginiaI know. I have a lot of video game people in my life and I’ve always been mystified and now I’m like, okay, I kind of get it. The section at the end, the chapter in the form of a video game? Mind blowing. KyleYeah, that book is just great.Then, I can’t help it, I am a sports person. I’ll admit that. I’m a big hockey fan. So the NHL Stanley Cup playoffs is definitely brought me a lot of butter these days. Then lastly, hiking with my kids. I have a three-and-a-half year old, so he thrives on being on the trails. And I have a 15 month old who likes to be in the backpack.VirginiaLet me tell you, hike with the backpack, enjoy the backpack hiking, because it gets really hard. Mine are both out of the backpack stage and it’s like now I have to persuade you both to walk.KyleWalk in the same direction. VirginiaAnd not need 50 million breaks and we’ll never get anywhere. There’s a dark period of hiking with kids. It’s when they’re both between the ages of like three and seven and then it starts to get much better. Your mileage may vary. Of course, if you’re hiking with a three year old, you’re doing better than me. KyleYeah, he loves it, so that’s good. But I imagine that when the other one is out of the backpack and has an opinion about which direction we go.VirginiaSomeone always wants to sit down. Someone is always tired. I’m always informed about very tired legs. And we’ve walked 10 feet. We’re in the parking lot still. Well, my Butter is kind of on theme with what we were talking about in terms of like joining your kids where they are and making space for conversations. I have two girls and so much of our time is us together. I’ve suddenly become aware of needing more one-on-one time with each of them. Particularly with my younger one because she goes to bed earlier. My older daughter and I tend to get a chunk of time together in the evenings—we are watching Gilmore Girls together right now. But my younger one, I realized, wasn’t getting one-on-one time. Last weekend, I took her out and asked her what she wanted to do and she wanted to get cookies. So we went to our local coffee shop and got big chocolate chip cookies and just sat and chatted. And it was great. She told me all sorts of random facts about friends at school, drama, and just little things about her day that hadn’t come out and that she needed to let out. Then we went to the bookstore and got books, too. So we’re calling it our Cookie and Book Date. I recommend a cookie and book date or whatever your child’s favorite things are to give that connection opportunity, especially if you have multiple kids and you feel like, “have I actually looked directly at you in a while?”KyleDefinitely. It’s true. They go in cycles of who needs more attention?VirginiaYou just suddenly realize, “Oh, one child has needed a lot and the other child also needs..”KyleThat’s great. I like that a lot.VirginiaAnd it was fun because I also love cookies and books, to be clear. It was great for me, too. It wasn’t just a kid thing that I would be pretending to enjoy. That’s a parenting achievement unlocked, when you like to do the same thing.KyleYour next book is called “Cookie and Book Date.” VirginiaThe children’s book that my kids are so disappointed I don’t write. KyleThere you go! VirginiaAwesome. Kyle, thank you so much for being here. This was fantastic. Tell us where we can follow you how we can support your work.KyleI’m on Twitter and Instagram, so you certainly can follow me along there. I try to put easy ways to understand some of the research that I’ve been doing as infographics and visuals on those spaces. I’m really excited to continue to work on some of this data that I’ve collected over the last few years.We have all this new data about how they engage in the health care system and so we’re really going to look at teasing out a bit about how we can understand how the behaviors are related to health and healthcare utilization. I often tell people, “Oh, if you’re concerned about your son, go to your health care provider and talk to them.” But I often say that and then also remember their health care provider might not have ever heard of a cheat meal before. So, I’m really dedicated to translating some of this stuff to the healthcare space so that people can actually go to their health care provider and be like my son is engaging in cheat meals and the healthcare provider can be like, okay I know what that is. </itunes:summary>
      <itunes:subtitle>Today Virginia is chatting with Kyle Ganson, PhD, an assistant professor at the University of Toronto’s Factor-Inwentash Faculty of Social Work who studies eating disorders in boys and young men. This is an episode a lot of you have been asking for—we don’t talk enough about boys and how they struggle with all of these issues. If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes.Content Warning: We talk about specific disordered eating behaviors and eating disorder symptoms in this episode. If any of that is going to be tricky for you, feel free to skip.Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSChapter Nine of Fat TalkCanadian Study of Adolescent Health BehaviorsJessica Wilson on Burnt ToastCloud Cuckoo LandTomorrow, and Tomorrow, and TomorrowFAT TALK is out! Order your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. You can also order the audio book from Libro.fm or Audible.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!Episode 99KyleI’ve long had this experience of being in clinical spaces with women with eating disorders and just wondering, like: Where are all the guys? What’s going on here? This is not what I hear when I talk to other males about their bodies or how they feel about themselves or their eating practices. It didn’t really align with what I was hearing with my friend groups or people I would speak to. That led me towards the path of researching eating disorders among the male population.VirginiaSo we met when I interviewed you for Chapter Nine of Fat Talk about your research on dads and their role in eating disorder treatment. I have to say: That chapter really did require me to put aside a lot of my own biases and preconceived notions and to realize I had been assuming that eating disorders were an exclusively female or gender-nonconforming experience. Which is very incorrect.Let’s talk about that a little bit. Why do you think we are so quick to assume that these are issues that men and boys just don’t struggle with?KyleIt’s such a great question and you’re certainly not alone with those preconceived notions of how we think about eating disorders. I think if people who are listening also have that thought or are surprised by that, I think that’s totally okay and totally normal.I think there’s a couple of different factors here. One of them is certainly just media and how we’ve described people with eating disorders in popular culture has often been mostly women, mostly affluent females, white females, young females, adolescents, young adults. So that’s number one. And secondly, I think another piece of it is research and clinical spaces, which obviously do reflect a bit of the culture but also reflect what we see in the culture.Consider the diagnostic criteria for anorexia: Up until very recently, the Diagnostic and Statistical Manual actually required amenorrhea, which is loss of periods, in order to be diagnosed with anorexia. So, a male prior to 2013 actually could not be diagnosed with anorexia because they technically don’t lose their period. So, that’s a huge piece of the puzzle that we often overlook and don’t think about.Males are just less likely to complain about their bodies, talk about their bodies, get support around body image and food, just because the spaces where we treat people are not so much focused on the male experience. And again, that’s changed a bit more recently. But it’s still a hard process to get males in the door. And last is socialization. It goes back to culture of course, too, but females are often more socialized to talk about feelings and food and body. Whereas males—and I think we could talk about gender as being a lot more diverse than that—but males are a lot more focused on the performance of their bodies. When you watch a sporting event, you always see statistics about males bodies, like how big they are, how strong they are, how fast they can run. Whereas females are much more criticized based on their physical appearance as far as aesthetic purposes. I think that kind of differentiation also allows males to fall into this different bucket where they may not be perceived as having a problem because that male is just exercising to become faster in their sport or stronger in their sport or to be able to lift this amount of weight or have the six pack abs. I think that’s a little bit different than the female experienceVirginiaThat feels like a really important reframe. So, you’re saying women and girls are subjected to these aesthetic standards about bodies. Men have maybe less of the aesthetic focus and more of the output, the what can your body do? What can you lift, all of that? But that is allowing us to ignore that that can also be a driver of disorders.KyleTotally, absolutely. I think that’s a big part of it. And not to say that males don’t experience aesthetic pressures! I think you’ve probably seen more of that recently, especially since the advent of social media. And obviously, males have been sexualized in popular culture, as well, of course.But I do think that generally it’s a lot more based on how male bodies can perform. That does drive some of the behaviors that they engage in, like excessive exercising or use of performance enhancers, which, again, obviously has an aesthetic approach to it. There are aesthetic purposes and aesthetic repercussions, I’d say, but there is also a lot of driving for performative aspects of their bodies.VirginiaI’m just thinking how often we normalize men’s relationship with exercise because we’re like, “Oh, they just really care about their running time.” That allows us to ignore the fact that there might be something disordered about caring that much about your running time or your triathlon performance or whatever it is. We’ll be like, “Oh, but it’s not about body image so it’s not the same thing.” KyleSame thing with eating behaviors. I think we often overlook binge eating among males. I’ve heard this a lot in my prior clinical practice or even just in social and family relationship conversations. Like, “oh, he can sit down and eat a whole pint of ice cream and it’s no big deal.” That actually might be a bingeing behavior for that young male but because we socialize it as like, “He’s a male. He’s got a fast metabolism because he’s growing. He’s a teenager,” it becomes very okay for that behavior to happen and we just overlook it. Whereas, again, not to generalize, but if a female was doing the same behavior, there is probably a lot more emotion attached to that. That would be perceived as problematic, right? Like, “you can’t do that. You can’t eat that much. That’s not okay.” And I’m using quotation marks here—it’s not what I actually believe. But that would be framed in a very different way.I think that opens doors for males to engage in behaviors without much support and it does lead to this idea of males not even knowing they have a problem. They might engage in that behavior every night or a couple of times a week. In some of the qualitative interviews that we’ve seen, they don’t even know they have a problem. They’re like, “I just thought this is what I did.” And that’s a big problem. VirginiaNo one ever investigates the underlying stuff. What is the restriction that led to eating the pint of ice cream? No one is peeling back those layers for them in the same way.Your research has looked at some of the the behaviors that boys tend to engage in and so many of these things are just the vernacular of modern diet culture concepts, like cheat meals, bulking and cutting, intermittent fasting. What have you learned about how boys engage in this stuff? I’m also curious how we start to differentiate between what’s the culture and what’s the disorder—when maybe it’s a little bit all one and the same.KyleThe last part of that question is the never ending conundrum of what we’re trying to figure out. These behaviors that I’ve focused on have been very common in the popular culture for a while now, like cheat meals, bulking, cutting, intermittent fasting. For those of those listeners who don’t know, I’ll explain each of those as I go through them. Cheat meals are essentially a deviation from a typical dietary practice, generally more restrictive in some senses, where you might not allow yourself to eat like an entire pizza in one sitting or two or three Big Macs in one sitting. That is what the cheat meal is, it allows you a single meal, where you can “cheat” based on your restrictive diet.Now, in the muscle building community, cheat meals have actually become a catalyst for muscular growth and caloric overconsumption, again, to boost one’s ability to build muscle. I think that even goes for popular culture figures, like The Rock has often posted on Instagram his cheat meals, like what he eats. Social media has obviously been a huge driver of cheat meals. You can search #cheatmeals and see people’s images of what they’re eating.VirginiaGuys, don’t search it. It’s not worth it. But yes, it’s all over TikTok.KyleWe actually asked people their engagement, like what did they do? How much did they eat? Things of that nature. And what we found was actually 60 percent of boys and young men, aged 16 to 30 said they engaged in at least one cheat meal in the past year. That was pretty high across the sample. It was 54 percent or so for girls and young women and about 50 percent for transgender and gender expansive people. So it’s pretty common for people to engage in at least one cheat meal.And generally the foods that people are engaging in were sweet foods, calorically dense foods. We found that the people who engage in cheat meals were much more likely to experience eating disorder attitude and behaviors, in particular binge eating. So you can likely imagine that experience of a cheat meal is a binge eating episode where they might feel a loss of control. They might experience guilt as as consequence of engaging in the behavior. And then, of course, there’s oftentimes compensatory behaviors attached to that, as well. Participants reported engaging in compensatory behaviors, like purging. So it’s definitely wrapped up in that experience of eating disorder pathology. VirginiaIt’s so interesting because the concept of the cheat meal or the the rhetoric around it is very much like you’re giving yourself permission to enjoy these foods that you have restricted the rest of the week. Now you get to have them with no consequences. And it just goes to show how much the bias is all baked in. You can’t actually escape the consequences. Because if you weren’t restricting the whole week beforehand, you wouldn’t need the cheat meal, right? You wouldn’t need to frame it as this day of sin or whatever.KyleIt goes into a lot of things you’ve written about and talked about. Like, just allowing yourself to eat the foods that you want to eat alleviates you from this idea of having to engage in a “cheat meal” in order to eat the pizza. Allow yourself to eat the food that you want to eat, right? And hopefully avoid some of these problems that might be associated with it.VirginiaLet’s talk about bulking and cutting. Those are terms I hear and barely know what they are. KyleBulking and cutting are also very common in the muscle building community. Generally, it’s a similar sort of dietary practice where you oscillate between a bulking phase, which is generally a period of time where you consume more calories than you need and it’s coupled with muscle building exercise. So generally, people are weight training in this time and the point of it is to bulk up, to increase your muscle mass. And then that switches to what would be called the cutting phase, which is basically the opposite. It’s a caloric restriction and that then allows you to reduce the body fat you might have gained during the bulking phase without losing too much of the muscle mass that you’ve gained. VirginiaIt just sounds like so much to keep track of and manipulate and to constantly be objectifying your body in that way. I’m just feeling sad for people.KyleIt does include a lot obsessiveness around food and only allowing yourself to eat at particular places, kind of interfering with social activities, things of that nature. There are lots of problems attached to it for sure. We found that 50 percent of boys and young men reported engaging in at least one bulk and cut cycle in the past 12 months. So again, a pretty high percentage of them are manipulating their body in some capacity through bulking and cutting phases. And again, not surprisingly, we looked at different associated factors with bulking and cutting, and not surprisingly, eating disorder psychopathology, attitudes, and behaviors were associated with it. VirginiaLet’s quickly talk about muscle dysmorphia, because that might be a newer term for my audience. Can you define that and talk to us specifically about how it shows up for boys?KyleMuscle dysmorphia has previously been known as reverse anorexia, which might be the most easy way to understand it, even though it’s maybe not the best characterization. It’s the pathological pursuit of muscularity. The “reverse anorexia” part comes in because people with anorexia usually see themselves as larger than they actually are whereas people with muscle dysmorphia actually see themselves as smaller than they actually are. So, someone with muscle dysmorphia is actually usually quite large, quite strong, quite lean, quite cut, but they see themselves as being too small. It’s actually a specifier of body dysmorphic disorder. So it’s not really an eating disorder, per se, though it has a lot of eating disorder qualities to it, of course. The body image component, and a lot of dietary practices and pathological behaviors aimed at increasing musculature and strength.VirginiaWhat do we understand about treatment for it?KyleThat’s a great question. There is just a very, very, very small amount of literature on clinical samples of muscle dysmorphia. It’s actually a huge problem in the research community and the clinical community that we just don’t actually know what the best way to treat people with muscle dysmorphia is because we just don’t have a lot of clinical data on them. Most of the studies on muscle dysmorphia are gym goers or bodybuilders—again, not surprising those people would be at be at most risk for muscle dysmorphia.The study that I did, we did look at muscle dysmorphia. It’s one of the first real studies to look at an epidemiology sample like a community sample of young people and ask how does muscle dysmorphia present among that group. Again, not clinical muscle dysmorphia, but the symptomology, which would be like that drive for muscularity, appearance intolerance as it relates to one’s muscles, and then also functional impairment. So, how does their behaviors, their body image in relation to their muscle building, interfere with their ability to go to work and socialize and things of that nature? Even our data, it’s actually still lacking because it doesn’t really get at what actually works as far as treating this population.VirginiaAnd I’m sure to there are probably some comorbidities with anorexia or with other eating disorders, right? You’re trying to suss out what you’re treating and in some ways all these different labels can be problematic in the pursuit of actually helping people and seeing them for where they are.KyleRight. And you can imagine, male just aren’t socialized to talk about their bodies, to seek mental health treatment, period. And then think about a male in a bodybuilding gym who’s totally ripped and people are coming up to him and being like, “Hey, man, what’s your secret? You’re doing all the right things.” Like maybe they’re competing in bodybuilding and they’re winning or having that feedback loop that just keeps telling them they’re doing the right thing. It is going to be very hard to convince that person to go to treatment to get help for it, right?VirginiaWe love to reinforce people’s eating disorders, that seems universal across gender as something that just shows up. But that does make it so difficult. And I’m sure, too, there are ways in which it feels safer to exist in the world in that body. This starts to tie into issues of privilege, access. All of that probably comes into play as well. KyleMasculinity is hugely intertwined with muscularity. You can imagine that a male who wants to portray a certain level of masculinity and certain level of strength, a sort of dominance over other males and over females, would likely want to strive for that bigger, stronger body. There has been some research that has shown that people with muscle dysmorphia or even symptoms of muscle dysmorphia have had experiences of violence and victimization themselves or childhood adverse experiences. So, lots of trauma can be wrapped up in that, not to mention poly substance use and suicidality and all that kind of stuff. It’s definitely clinically a really complex issue that has multiple layers to it.VirginiaWhen we’re talking about men here, is your research looking mostly at straight men? At a mix of straight and gay? How does that all come into play? KyleThe study that I led, which is called the Canadian Study of Adolescent Health Behaviors, was about 2700 young people across all 13 provinces and territories in Canada. It’s also very demographically diverse. We actually have a lot of marginalized, racialized participants. There’s a large sample in the study of sexual and gender minorities. So we look at transgender and gender expansive people as well as gay, lesbian, queer, questioning, and other young people. Generally, when I’m speaking about boys and men, I’m speaking about cisgender boys and men. When I’m talking about girls and women, I’m generally speaking about cisgender girls and women. Referencing transgender or gender expansive people, that includes people who identify as not cisgender in some capacity and definitely includes a large sample of sexual minority young people as well.VirginiaSo do we see eating disorders among gay and queer boys and men playing out differently than straight boys and men?KyleYeah, certainly. Males who want to be more attractive to other males are certainly trying to achieve a body that’s going to do that. And similarly, for males who are attracted to females and want females to be attracted to them, they’re going to engage in certain behaviors. Same thing with the trans group, as well. People are going to engage in behaviors to align their body to be right. So, for example, a trans man might engage in a lot more body building and muscle building activities, where a trans female might engage in more thinness-oriented behaviors in order to potentially suppress sex characteristics and also to achieve that thin ideal which is more common among the female population.VirginiaAnd then, too, there is the question of if someone is trying to feel safe in their body, then we need gender affirming care for that person. We don’t want the disordered behaviors, of course, but it’s understandable to be trying to transition your body into the body that feels right for you.KyleIt’s multi-layered, right? That’s where the policy pieces and healthcare systems become really important. People are engaging in eating disorder behaviors for a reason. They’re not just doing it for fun. VirginiaGreat point. KyleThey’re engaging in it for mental health reasons, of course, especially for those marginalized groups as they’ve experienced minority stressors and discrimination, marginalization. They’re actually trying to manipulate their body in a way to make it feel and align more with the gender they are. If we can actually provide appropriate, evidence-based treatments in the healthcare system, that would probably do a lot of good.VirginiaI had Jessica Wilson on the podcast a few weeks ago. She’s a Black dietitian and body liberation activist and has a book about black women’s relationships with eating disorders. She challenges the idea that we even would label the behaviors as a disorder when someone is just trying to find safety in a marginalized body. I think about that all the time now.KyleIf we think about all disorders, they’re all ways of coping, a lot of times are about emotion regulation, about trauma. If people don’t have the resources to deal with their trauma or deal with their emotions, for various reasons—it could be internal resources, external resources, or just the social community they live in—they’re going to find ways to survive, right? It’s about survival.VirginiaAnd when we make it all about body image, we ignore all of those other factors that are at play. It feels like in the conversation around men and boys, we’re really just starting to scratch the surface on on all of those factors. KylePeople are multi-dimensional, right? There are gay men, there are straight men, there are Black men, there are white men. There are all of these different intersections and identities. We often talk about these things in generalizations when in reality, there are lots of layers and teasing out of details that we can’t even get at with data because it’s so granular and unique among certain populations. Oftentimes the boys and men who are furthest from that ideal, like the marginalized groups, the groups that perceive themselves to be less masculine based on hegemonic masculinity, those are the males that are most impacted.Like, it’s generally not the males who are aligning with the masculine and muscular ideal. It’s the males who aren’t, right? It’s maybe males who are in larger bodies or the males who are maybe more emotional than other males. Generally, those males are actually having a lot more distress as it relates to their body or how they present to engage in the world.VirginiaGhat feels really important to name. Now, of course, I’m thinking about all the parents and caregivers listening who are thinking about their sons and are freaking out, understandably. What should parents be looking for? How do you recommend parents start to engage with their sons on this topic?KyleSomething that I recommend for parents is this idea of respectful curiosity. It can be really quick to judge behaviors, it can be very quick to jump to conclusions about what certain behaviors mean or don’t mean. I think it’s this idea of respectful curiosity. It’s about asking questions, it’s about being present. Especially when we talk about boys and young men, they’re not really going to sit down across the table from you and tell that you how they feel about their body. That’s probably the last thing they’re going to do. I would say most of them probably aren’t going to do that.But what they might do is they might talk to you as you’re engaging in the activity with them or showing some curiosity about what they’re doing. I often say, join them. Like, join them in the process as much as you can. Maybe that means going to the gym with them. If that’s something you want to do or feel inclined to do. Noticing, like, “Oh, I’m seeing that you’re, using this whey protein supplement. Where did you learn about that? Tell me about it. I didn’t know that was a thing.” It’s not about accusing. It’s not about “Don’t do that.” It’s just about, like, “Hey, where did you learn about that? What does it do for you? How does it make you feel after you work out? Who told you about it? Where do you buy it?” Those types of things can be really, really important. Again, it’s not about accusing them. It’s just about gathering information and data. And then with that data, you can make decisions about what to do next.VirginiaI get the concept of joining them. On the other hand, some of these kids are going to be engaging with this stuff in dangerous ways. A common story that comes out in my reporting is the kid who says, “I wanted to lose weight. And my mother gave me a diet and we went on the diet together.”So how are we joining them without reinforcing what’s dangerous about it? How do we join them and then recognize when it’s something else?KyleThat’s a great point. I think when I’m saying “join them,” I’m coming from the stance of a parent who may not have any real insight or knowledge of their engagement in some of these behaviors. Like, they may just not really know. I think that’s where I’m talking about joining them.You can imagine, a lot of parents, like fathers for example, are coaches of sports teams or are helping the kid train because they see that their kid is a really good athlete and might be able to get a scholarship and that might make college a better possibility. There’s obviously lots of dreams about professional sports and all that stuff. So yeah, you can imagine that that would become a lot more complicated. In that stance, I think I don’t even know what the answer to that. It kind of just muddies the waters of being able to recognize what’s safe and not safe and what’s helpful and what’s not helpful. I think ultimately it is up to parents to hopefully be able to recognize some of the other symptoms that might be arising, which would be some of that like obsessiveness around one’s dietary practices or exercise routine. You might notice drops in educational performance or socializing becomes a lot less important or they’re not doing as much of it or they’ve lost some friends. Maybe they’re just generally seeming more depressed or low or their sleep has been kind of messed up or they are spending time on social media more. There are other ancillary symptoms that might be occurring which might be raising some flags around more serious mental health issues which I think parents should hopefully be thinking about as they potentially are joining them in more maladaptive or promoting some of the behaviors that they might be engaging in. Does that make sense? VirginiaIt does make sense. I think what’s useful to tease out here is: You might be aware your son seems disconnected socially, and depressed. But because of our social conditioning, you might not connect that to he’s going to the gym a lot, he started using protein powder, we’re making him smoothies. So what you’re saying is, pay attention to the whole picture and know that just because he is a boy he is not immune to all this stuff. This could be the underlying thing causing some other distress that you would need to look at.I also think, going even further back and thinking for parents of younger kids, how do you start building emotional vocabulary? Especially for boys when the world is going to steer them away from that. KyleLabeling and helping them. I mean, I have young kids. “I noticed when you’re doing this, you look really mad,” right? That is very important to do. I was talking about the performance aspect before. You know, a lot of males, again, not all males, but a lot of males are interested in sports. And as I said, you can’t watch a sporting event without hearing about someone’s speed or someone’s height and weight and all that stuff . Even just asking, “I noticed we’re watching this football game and they just keep talking about these guys bodies. What are you thinking when you hear that?” Those types of questions. Or, “When I hear that, I’m like why are they focusing so much on this guy’s body? Can’t they just watch what he does on the field?”You might get a response like, “What are you talking about? Who cares?” But that is also information, right? Or they might be like, “No, that’s actually really important because he’s got this much speed and blah, blah,” and that just gives you more data, more information for you to understand.VirginiaYes, I am extremely sports illiterate, but I come from a football family and they do put the football players’ weights up on the TV screen. I am just realizing that now and wondering why on Earth?Okay, just putting some puzzle pieces together about my own family.I think it’s good to name that often when we present our kids with these opening moments, they don’t necessarily open right up and dive in deep with us. But you’re just continuing to make yourself available and show that you’re paying attention.KyleFor parents, recognizing that they are susceptible to promoting these behaviors just like culture promotes them as this is what a boy should do without really second guessing. Is that the right thing to be doing? Is that what I shouldn’t be doing? Is my son okay with this behavior? Are they happy here? Those types of questions, I think, are really important to reflect on.VirginiaAnd it seems like there’s an opportunity to be learning this alongside your kid. Maybe as you’re trying to, yes, go to the gym with them, understand that world, understand who they’re following on TikTok, you can also be sharing what you’re learning about diet culture and anti-fat bias so that it’s a more robust discussion. It’s not just “Teach me your workout routine.” It’s also, “Let’s talk about why workout routines can be problematic.” There can be a way of engaging on multiple levels.And it may, for a lot of parents, involve saying, “I’m trying to unlearn some stuff here. I think I’ve pushed you to be excellent at the sport or to fulfill my lacrosse dreams and that was not the right call. So let’s try a different way.”KyleThat unlearning piece is, I think, really important. Just as much as we probably talked about that for female caregivers or mothers as it relates to dieting and things of that nature, I think fathers and male caregivers need to do a very similar look in the mirror and reflect on what are the behaviors that I’m engaging in? How do I engage in exercise or eating that aligns with the sociocultural norms around muscularity and body ideals around men? How does that infiltrate and influence my young male, my son, or whoever it might be? VirginiaYes, we are waiting for dads to do this work, Kyle. We are waiting for them. I can tell you about 90 percent of the listening audience here is not a dad. But we’re welcoming them with open arms and we’re hoping that there will be more dads doing the work. KyleDads, fathers, male caregivers, they definitely need to do the work to be reflective on how they perpetuate these norms and how it ultimately hurts their sons.VirginiaAnd daughters, too. It is harder because, as you and I’ve talked about so much, they don’t have scripts. This isn’t normative, but hopefully we are starting to shift in that direction and your research is a huge piece of that. So, thank you so much. This is so helpful. KyleOf course. ButterKyleCan I share a few things?VirginiaI love when people have a few things.KyleSo, a couple books that I read recently that have been so good that it’s been hard to read new books are Cloud Cuckoo Land which is just like a phenomenal book. I would highly recommend it to any and all people. And then Gabrielle Zevin’s Tomorrow, and Tomorrow, and Tomorrow which also was just phenomenal. I’m not even a video game person, but I love video games now.VirginiaI know. I have a lot of video game people in my life and I’ve always been mystified and now I’m like, okay, I kind of get it. The section at the end, the chapter in the form of a video game? Mind blowing. KyleYeah, that book is just great.Then, I can’t help it, I am a sports person. I’ll admit that. I’m a big hockey fan. So the NHL Stanley Cup playoffs is definitely brought me a lot of butter these days. Then lastly, hiking with my kids. I have a three-and-a-half year old, so he thrives on being on the trails. And I have a 15 month old who likes to be in the backpack.VirginiaLet me tell you, hike with the backpack, enjoy the backpack hiking, because it gets really hard. Mine are both out of the backpack stage and it’s like now I have to persuade you both to walk.KyleWalk in the same direction. VirginiaAnd not need 50 million breaks and we’ll never get anywhere. There’s a dark period of hiking with kids. It’s when they’re both between the ages of like three and seven and then it starts to get much better. Your mileage may vary. Of course, if you’re hiking with a three year old, you’re doing better than me. KyleYeah, he loves it, so that’s good. But I imagine that when the other one is out of the backpack and has an opinion about which direction we go.VirginiaSomeone always wants to sit down. Someone is always tired. I’m always informed about very tired legs. And we’ve walked 10 feet. We’re in the parking lot still. Well, my Butter is kind of on theme with what we were talking about in terms of like joining your kids where they are and making space for conversations. I have two girls and so much of our time is us together. I’ve suddenly become aware of needing more one-on-one time with each of them. Particularly with my younger one because she goes to bed earlier. My older daughter and I tend to get a chunk of time together in the evenings—we are watching Gilmore Girls together right now. But my younger one, I realized, wasn’t getting one-on-one time. Last weekend, I took her out and asked her what she wanted to do and she wanted to get cookies. So we went to our local coffee shop and got big chocolate chip cookies and just sat and chatted. And it was great. She told me all sorts of random facts about friends at school, drama, and just little things about her day that hadn’t come out and that she needed to let out. Then we went to the bookstore and got books, too. So we’re calling it our Cookie and Book Date. I recommend a cookie and book date or whatever your child’s favorite things are to give that connection opportunity, especially if you have multiple kids and you feel like, “have I actually looked directly at you in a while?”KyleDefinitely. It’s true. They go in cycles of who needs more attention?VirginiaYou just suddenly realize, “Oh, one child has needed a lot and the other child also needs..”KyleThat’s great. I like that a lot.VirginiaAnd it was fun because I also love cookies and books, to be clear. It was great for me, too. It wasn’t just a kid thing that I would be pretending to enjoy. That’s a parenting achievement unlocked, when you like to do the same thing.KyleYour next book is called “Cookie and Book Date.” VirginiaThe children’s book that my kids are so disappointed I don’t write. KyleThere you go! VirginiaAwesome. Kyle, thank you so much for being here. This was fantastic. Tell us where we can follow you how we can support your work.KyleI’m on Twitter and Instagram, so you certainly can follow me along there. I try to put easy ways to understand some of the research that I’ve been doing as infographics and visuals on those spaces. I’m really excited to continue to work on some of this data that I’ve collected over the last few years.We have all this new data about how they engage in the health care system and so we’re really going to look at teasing out a bit about how we can understand how the behaviors are related to health and healthcare utilization. I often tell people, “Oh, if you’re concerned about your son, go to your health care provider and talk to them.” But I often say that and then also remember their health care provider might not have ever heard of a cheat meal before. So, I’m really dedicated to translating some of this stuff to the healthcare space so that people can actually go to their health care provider and be like my son is engaging in cheat meals and the healthcare provider can be like, okay I know what that is. </itunes:subtitle>
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      <title>&quot;I&apos;ve Been Writing Food Porn for a Year.&quot;</title>
      <description><![CDATA[<p><strong>Today Virginia is chatting with Jo Piazza, </strong>best selling author, journalist, and podcast creator. You might know her from her awesome podcast <a href="https://podcasts.apple.com/us/podcast/under-the-influence-with-jo-piazza/id1544171101" target="_blank">Under the Influence</a>, or her very excellent Substack <a href="https://open.substack.com/pub/jopiazza" target="_blank">Over the Influence</a>. And her new book, co-authored with Christine Pride entitled <em><a href="https://www.splitrockbks.com/book/9781668005507" target="_blank">You Were Always Mine</a></em><em>,</em> just came out this month.</p><p><strong>Remember, if you order Jo's book (or any books we mention on the pod!) from the </strong><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a></strong><strong>, you can get 10 percent off that purchase if you also order (or have already ordered!) </strong><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em><strong>!</strong> (Just use the code FATTALK at checkout.)</p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber</a></strong><strong><a href="https://virginiasolesmith.substack.com/subscribe?coupon=2b4154c6" target="_blank"> </a></strong><strong>to get all of Virginia's reporting and bonus subscriber-only episodes.</strong></p><p><em>Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><a href="https://www.instagram.com/jopiazzaauthor/?hl=en" target="_blank">@jopiazzaauthor</a></p><p><strong>Jo's other books:</strong></p><p><em><a href="https://www.splitrockbks.com/book/9781982181048" target="_blank">We Are Not Like Them</a></em></p><p><em><a href="https://www.splitrockbks.com/book/9781101974070" target="_blank">Fitness Junkie</a></em></p><p>Other book recs:</p><p><a href="https://www.splitrockbks.com/search/site/jasmine%20guillory" target="_blank">Jasmine Guillory’s books</a></p><p><em><a href="https://www.splitrockbks.com/book/9781538703328" target="_blank">Rosaline Palmer Takes the Cake</a></em></p><p><em><a href="https://www.splitrockbks.com/book/9781324091417" target="_blank">Big Girl</a></em> by Mecca Jamilah Sullivan</p><p><em><a href="https://www.splitrockbks.com/book/9780062941206" target="_blank">Get a Life, Chloe Brown</a></em> by Talia Hibbert</p><p><em><a href="https://www.splitrockbks.com/book/9781419746567" target="_blank">Our Little Kitchen</a></em> by Jillian Tamaki</p><p><em><a href="https://www.splitrockbks.com/book/9781984814524" target="_blank">Starfish</a></em> by Lisa Fipps</p><p><em><a href="https://www.splitrockbks.com/book/9780593112625" target="_blank">Bodies Are Cool</a></em> and <em><a href="http://splitrockbks.com/book/9780525553038" target="_blank">Dancing at the Pity Party</a></em> by Tyler Feder</p><p><strong>Misc & Butter</strong></p><p><a href="https://patreon.com/posts/140039567" target="_blank">what do I do with my best friend who’s dieting and I’m sick of hearing about it?</a></p><p>Navigating <a href="https://patreon.com/posts/140045084" target="_blank">Chick-fil-A</a></p><p><a href="https://patreon.com/posts/140039841" target="_blank">“Those who don’t cook don’t get to complain.” </a></p><p><a href="https://www.youtube.com/watch?v=pHXL7yantDY" target="_blank">the video for Waterloo</a></p><p> <a href="https://www.weedorchards.com/" target="_blank">Weed Family Orchards</a></p><p><em><a href="https://www.splitrockbks.com/book/9780735239937" target="_blank">The Whispers</a></em> by Ashley Audrain</p><p><a href="https://www.eastfork.com/products/ice-cream-bowl?variant=40481334755407" target="_blank">ice cream bowls from East Fork</a></p><p><a href="https://www.nytimes.com/2022/12/08/style/east-fork-pottery.html" target="_blank">style section cover story</a> about East Fork</p><p><a href="https://www.eastfork.com/search?sanity_products%5Bquery%5D=The%20Mug" target="_blank">The Mugs</a></p><p><a href="https://www.eastfork.com/products/east-fork-bitty-bowl-3?variant=40481358479439" target="_blank">the bitty bowls</a> </p><p><em>FAT TALK</em> is out! <a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Order your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. You can also order the audio book from <a href="http://Libro.fm" target="_blank">Libro.fm</a> or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><h3><strong>Episode 98</strong></h3><p><strong>Jo</strong></p><p>I keep telling everyone, I’m warning them in my interviews, that I didn’t realize until right now that all of our books—the titles use a lot of pronouns.</p><p>The first one is <em><a href="https://www.splitrockbks.com/book/9781982181048" target="_blank">We Are Not Like Them</a></em> and this one is <em><a href="https://www.splitrockbks.com/book/9781668005507" target="_blank">You Were Always Mine</a></em>. The one that we’re writing right now is <em>I Never Knew You At All</em>. So I’m really fucking it up in these interviews because I’m like, You Were Never Ours. What?</p><p>This one is <em><a href="https://www.splitrockbks.com/book/9781668005507" target="_blank">You Were Always Mine</a></em>.</p><p><strong>Virginia</strong></p><p><em><a href="https://www.splitrockbks.com/book/9781668005507" target="_blank">You Were Always Mine</a></em>, a book about pronouns?</p><p>Well, I think it’s just a wonderful, wonderful book. I could not put it down. I’ve been doing a lot of heavy nonfiction reading and it was just <em>so</em> what I needed after burnout on other kinds of reading. I just spent the last four days with you both and it was delightful.</p><p><strong>Jo</strong></p><p>Thank you, I really appreciate it. That’s what we wanted. There’s a lot of heavy shit in the world right now and this book brings up things to think about, but <strong>we also wanted to give people a soft place to land for a little while</strong>. </p><p><strong>Virginia</strong></p><p>I’m a little bit of a fragile flower and I can’t do trauma porn at all, but I like books with substance and that deal with issues. I want there to be a name for this type of book because this is what I’m always looking for! Where it’s about real issues and real people and complicated stuff, but I’m not traumatized reading it. I’m crying in like a cathartic positive way. </p><p><strong>Jo</strong></p><p>Yes, and not in an I-want-to-lock-myself-in-the-dark-and-not-come-out way. </p><p><strong>Virginia</strong></p><p>Not in an I’m-now-going-to-have-intrusive-thoughts way.</p><p><strong>Jo</strong></p><p>Which is a different cry.</p><p><strong>Virginia</strong></p><p>It just is. </p><p>So, the book is out. We’re very excited about it. Everyone needs to go get it. <strong>But what we’re actually going to talk about today is the importance of seeing women enjoy food in fiction.</strong></p><p><strong>Jo</strong></p><p>I think about it so much. I’m starting to dive into fiction with my daughter, right? She’s three and a half but this is where you start to read chapter books to them. This is where you start to parse out what kinds of things do I want in my daughter’s head? What kinds of things have been in my head for the past 30 years?</p><p>And I was a big fan of the standard 90’s chick lit. <em>Bridget Jones</em>, Emily Giffin’s books, all the Jane Greens, loved them. <strong>And I feel like for so long in commercial women’s fiction, when they talked about food at all, if they talked about food at all, it was in a very restrictive way.</strong> <em>Bridget Jones</em> is the worst offender and it’s one of my favorite books.</p><p><strong>Virginia</strong></p><p>The calorie count of a banana, I will never not know that. I didn’t know it before I read the book.</p><p><strong>Jo</strong></p><p>Right? And now you will always know it. We tried to satirize that in my novel <em><a href="https://www.splitrockbks.com/book/9781101974070" target="_blank">Fitness Junkie</a></em>, to just send up how ridiculous this world can be. It’s a shift to simply normalizing women loving food as much as we love food and as much as I adore french fries and potato chips and steaks. I don’t want to think in terms of diets and calories and seeing that on the page. In <em><a href="https://www.splitrockbks.com/book/9781668005507" target="_blank">You Were Always Mine</a></em> it was it was important to us that Cinnamon just love eating, without hitting the reader over the head being like “she loves it.”</p><p><strong>Virginia</strong></p><p>It’s not an annoying trope.</p><p><strong>Jo</strong></p><p>It’s just like, you’ve got some like shrimp sizzling in butter on the stove and eat it and then have sex. Amazing! All of the pleasures for you. You deserve all of that. That was really important to both Christine and I.</p><p>My next book is set in Sicily and my main character for that is a butcher. She owns a steak restaurant. <strong>I’ve been writing food porn for the past year and now all I want to do is read more books where women are enjoying eating.</strong> </p><p><strong>Virginia</strong></p><p>I mean, it would be a crime to set a book in Sicily and not have food porn.</p><p>In <em><a href="https://www.splitrockbks.com/book/9781668005507" target="_blank">You Were Always Mine</a></em> the food stuff is not the main focus of the book at all. It’s this nice detail of her character that you get to see her enjoying food. I don’t think it gives away too much to say she had a hard childhood, food scarcity is something she’d experienced. So there’s some nuance to her food story, too. It’s not just loving it for the sake of loving it. You really invest in her loving.</p><p><strong>Jo</strong></p><p>You have this and you can really enjoy it. Christine and I, we’re two women who love food and love eating. We’ve celebrated every one of our book milestones at a delicious, amazing restaurant. It’s funny because when we found out that our last book was a Good Morning America book club pick—they tell you six months in advance and then they’re like, and by the way, it’s a secret.</p><p><strong>Virginia</strong></p><p>Oh, I wouldn’t do well with that. </p><p><strong>Jo</strong></p><p>Well, we didn’t. We totally failed. <strong>We immediately left Christine’s apartment in Harlem and went out to one of our favorite pizza places, ate all the pizza and drink all the tequila and told Tiffany, the bartender, that we were a Good Morning America book club pick.</strong></p><p><strong>Virginia</strong></p><p>I feel like Tiffany could keep a lid on it, though.</p><p><strong>Jo</strong></p><p>I don’t think she told anyone. </p><p><strong>Virginia</strong></p><p>She was probably like, “that’s great.”</p><p><strong>Jo</strong></p><p>She’s like, “I don’t even know what you mean. But here’s some more parmesan fries.”</p><p><strong>We get our best writing done while we’re eating meals together.</strong> I think that that is because our books do have to deal with hard conversations sometimes. We talk about race and we talk about friendship and class and those things. <strong>I think the best conversations happen over meals, when you sit down and you share food and you can just be open and free and give each other grace.</strong> And so most of our books have been written over meals and meals that then end up in our books. </p><p><strong>Virginia</strong></p><p>So you’re literally sitting there with your laptops and your food.</p><p><strong>Jo</strong></p><p>Laptops open and french fries and burgers. This is why we keep writing books together, because it’s really fun. </p><p><strong>Virginia</strong></p><p>It’s delicious. </p><p>That’s a great writing process. There’s often writing that I need to do with a snack—I’m big on the chocolate chips at the desk, that’s a real power through when I’m trying to get many thousands of words done quickly kind of thing. But now I’m like, oh, I have been not putting enough thought into this. </p><p><strong>Jo</strong></p><p>I also write a lot, when I’m writing solo, in restaurants. I’m in Philly and Philadelphia is just such a good restaurant city. But After COVID when I was locked up for so long, there’s so many restaurants that I missed. So I take myself out to lunch a couple of times a week, and I’ll try a new restaurant from the best of Philly list and just take my laptop. That’s an hour and a half where I’m enjoying a new meal and I’m writing and it’s so much nicer than just sitting at a desk. It’s awesome. </p><p><strong>Virginia</strong></p><p>Well, that’s incredible. That’s leveling up the coffee shop writing experience, which I was never very good at. I get distracted and the chairs aren’t comfortable. And the stress of holding your table. But in a restaurant, you can get up and go to the bathroom and not worry that people are going to steal your stuff without having to negotiate with someone. </p><p><strong>Jo</strong></p><p>Exactly. My entire literary life and the past two years has been very infused with delicious food. </p><p><strong>Virginia</strong></p><p><strong>Another irritating trope that comes up in fiction with women and food where they are eating to delight a man.</strong> Gilmore Girls is an example I’m thinking of, which is not a novel. But the way that Gilmore Girls eat and men marveling at it, which is really irritating to me. And like marveling that “you’re thin and you can eat this way,” and all of that. </p><p>There was like a little of that where like her husband comments on her eating, but doesn’t really understand it because it’s got this whole backstory. So I loved how you played with that trope there. I thought that was really smart.</p><p>The other thing that I loved was the way she eats with her best friend. There’s a great scene of her and Lucia sharing the popcorn watching a movie. Food as this tool of bonding between women is really cool. </p><p><strong>Jo</strong></p><p>One of my favorite things is the picture of Lucia on Cinnamon’s phone is a picture of her eating peanut butter out of a jar at 3 in the morning. </p><p><strong>Virginia</strong></p><p>Such a good detail.</p><p><strong>Jo</strong></p><p><strong>They bonded because they both eat peanut butter out of a jar at 3 in the mornin</strong>g. So that’s the picture on each other’s phones. And I’m like, yes, that is me. That was my friend and I, we bond over those little, tiny things. </p><p><strong>Virginia</strong></p><p>There’s a lot of stereotypes about women being very diet-y together and going to the restaurant and only ordering salads and “are you going to get dessert? I don’t know if I’m going to get dessert.” And all of that. And what a delight not to have that. </p><p><strong>Jo</strong></p><p>Which I had in some of my past books, too. I know that I did, like looking back at them. And I don’t know if it was a case of just imitating what I had seen, imitating what I see thrown at us in culture generally or what I thought that I should be writing. <strong>I just don’t think I was nearly aware enough of it until I had my daughters</strong>. And it’s one of those things like, Oh, I’m nearsighted and I put on glasses and now I see something. Now I do see it and I’m glad that I can see it. I think so many things about how we write about women need to change generally. But that is one of the things that I don’t think gets talked about enough. </p><p><strong>Virginia</strong></p><p>It’s a fine line, too, because a lot of times women’s friendships have this diet component. This is a common question I get asked, like, <a href="https://patreon.com/posts/140039567" target="_blank">what do I do with my best friend who’s dieting and I’m sick of hearing about it?</a> So it makes sense to incorporate some of that. </p><p>I was also interested in the character of Daisy, who is the other protagonist of the book, and who’s in a bigger body. There’s some discussion of her weight loss attempts. For listeners: I want to be clear that it’s not pro “Daisy needs to lose weight,” there’s no weight loss narrative arc, but there are references to that being part of her past.</p><p>I was curious if you want to talk a little bit about how you thought about Daisy in all of this. </p><p><strong>Jo</strong></p><p>Daisy in our book, she is in a bit of a bigger body. Daisy has a pregnancy that no one around her notices, so really one of the only ways to get around that was to have her start out in a bigger body, and as a person who usually wears bigger clothes. But Christine and I wanted to be as sensitive as possible when we were writing Daisy. Because I struggle with my weight. Like, I can go up and down four or five sizes over the course of a year. Struggle is the wrong word, but I fluctuate. So we didn’t want Daisy to be a caricature. <strong>I never wanted anyone to look at any pictures of Christine or me and be like, how dare they write Daisy? </strong>And we never want Daisy to be fixated on diet culture.</p><p><strong>We want to Daisy to feel strong.</strong> Daisy wants to be a pilot. She’s been told for so long that’s something that’s ridiculous. Like, how will you sit in the front of a plane? And we wanted to break down that stereotype, too. But then Cinnamon and Daisy bond over eating french fries. And Cinnamon is like, “Oh, I saw her working out? What should I do? Like should I not offer her French fries? Screw it, I’m buying her French fries. She loves french fries. We’re gonna eat our french fries together.”</p><p><strong>Virginia</strong></p><p>I thought it was very thoughtfully done. I admit, I had a moment of like, is this two straight-size authors writing about a fat person? There was that travesty of The Whale. And I want to be real clear, this is not in that category at all. <strong>She’s a very nuanced character and her weight is not the barrier to what she wants in her life.</strong> She’s not sad, not pathetic. She’s super complicated. </p><p><strong>Jo</strong></p><p>Her life is hard, but it has nothing to do with her weight. That’s the thing. And I’m happy for Daisy at the end of the book. I am happy with where she ends up. </p><p><strong>Virginia</strong></p><p>Agreed. </p><p><strong>Jo</strong></p><p>That’s another conversation I think that authors need to be having more of, like how are we sensitive as we write characters and what characters should we be more sensitive as we’re writing? <strong>I don’t think that there’s enough talk about when we’re writing about size and bodies, especially when it comes to women.</strong></p><p><strong>Virginia</strong></p><p>I think there’s a few folks doing it well. I think <a href="https://www.splitrockbks.com/search/site/jasmine%20guillory" target="_blank">Jasmine Guillory’s books</a> have done a lot to center protagonists and great food scenes. But who else do you think is doing it well?</p><p><strong>Jo</strong></p><p>I was going to say Jasmine. Because still not nearly enough authors, I could not tell you that I read something recently where I was like, “oh, yeah, they nailed it.”</p><p>I’m constantly looking for more and I don’t see enough. Who else are you seeing? </p><p><strong>Virginia</strong></p><p><em><a href="https://www.splitrockbks.com/book/9781538703328" target="_blank">Rosaline Palmer Takes the Cake</a></em> was one that was a great food book. The protagonist is straight size—they don’t really talk about her body at all—but it’s sort of styled on The Great British Bake Off.</p><p><strong>Jo</strong></p><p>I haven’t even heard of this.</p><p><strong>Virginia</strong></p><p><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a></p><p>, who works on the newsletter with me, told me to read it. And she was right.</p><p>There are great food scenes because they’re making these elaborate cakes all the time.</p><p><strong>A book I really loved for body stuff was </strong><em><strong><a href="https://www.splitrockbks.com/book/9781324091417" target="_blank">Big Girl</a></strong></em><strong> by Mecca Jamilah Sullivan</strong>, which is about a teenager growing up in Harlem, a Black girl who is fat. I mean, it’s a tough read, because her mom is very directly and abusively putting weight loss on her a lot of the time. But it’s ultimately incredibly empowering. And there are a lot of really interesting discussions of what her size means for her moving through the neighborhood, how she’s perceived by other Black people, how she’s perceived by white people. It’s just one of those books you can’t stop thinking about.</p><p><strong>Jo</strong></p><p><strong>I think Jen Weiner’s evolution in writing about size.</strong> Because she always has—I’ve been a fan of Jen forever, since her first books. She lives not far from me, so I actually get to see her in person and talk to her and have her be a person who lives in my world, which is wonderful.</p><p>But In the beginning, she had characters of all sizes, but there was still the focus on dieting and being so uncomfortable with their bodies. And now, in her more recent books all sizes are so much more normalized. It’s not an issue. But that’s definitely an evolution and it’s one that you notice if you read through her whole amazing canon of books. </p><p><strong>Virginia</strong></p><p>Yeah and food is always pretty great in a Jen Weiner novel. </p><p><strong>Jo</strong> </p><p>Food has always been great in a Jen Weiner novel.</p><p>I interviewed her probably 20 years ago, when I was a baby at the <em>New York Daily News</em> back when newspapers still had books sections. <strong>I remember Jen saying that she wanted to write more about women enjoying their food.</strong> And that always stuck with me. </p><p><strong>Virginia</strong></p><p><strong>Another one I really love is </strong><strong><a href="https://www.splitrockbks.com/search/site/talia%20hibbert" target="_blank">Talia Hibbert.</a></strong> Have you read her novels? She’s a British writer with a trio of novels about the Brown sisters. <em><a href="https://www.splitrockbks.com/book/9780062941206" target="_blank">Get a Life, Chloe Brown</a></em>.</p><p><strong>Jo</strong></p><p>Yes, I have a copy of <em><a href="https://www.splitrockbks.com/book/9780062941206" target="_blank">Get a Life, Chloe Brown</a></em> in one of my many TBR piles.</p><p><strong>Virginia</strong></p><p>It’s so fun. You will read it in an afternoon. It’s like really good sex, really good food, and a fat, Black protagonist. My friend Heidi who owns <a href="https://www.splitrockbks.com/" target="_blank">our local independent bookstore</a> in my town and my friend Mary—shout out to Heidi and Mary—we are starting a feminist romance book club.</p><p><strong>Jo</strong></p><p>Shut your mouth!</p><p><strong>Virginia</strong></p><p>Yeah, it’s pretty good. Mary and I are also in a Hot Tub Book Club with our friends, where we just sit in people’s hot tubs and talk about whatever book. That’s also great. </p><p><strong>Jo</strong> </p><p>How many friends do you have with hot tubs? </p><p><strong>Virginia</strong></p><p>Only two of us. I think we realized there were two hot tubs in our social group and then quickly arranged a book club around can we sit in these hot tubs?</p><p><strong>Jo</strong></p><p>Where do you live again? And can I get to the hot tubs at some point?</p><p><strong>Virginia</strong></p><p>You are invited anytime! We’re in the Hudson Valley. </p><p><strong>Jo</strong></p><p>Oh shut your mouth, I’m in the Catskills half the time! I’m going to come down and get in the hot tub. <strong>We could do a whole podcast episode from the hot tub.</strong></p><p>I love these two book clubs for you. </p><p><strong>Virginia</strong></p><p>My book club life is very rich right now. But what I was going to say is so for feminist romance we are always like: <strong>What is the next Talia Hibbert? Because I feel like she is the queen of the genre.</strong> She and Jasmine Guillory, it’s a tie. </p><p>We’ve tried some where we’re like, “this is gonna be it,” and then it’s another skinny blonde chick getting the guy. And okay, it was a fun read, but you didn’t advance us at all. And not enough food!</p><p><strong>Jo</strong></p><p>Not enough food.</p><p>So both Christine and I have solo projects that we’re working on right now.</p><p><strong>Virginia</strong></p><p>How are you writing so many books at once?</p><p><strong>Jo</strong></p><p>I’m very fast. You know, I’m never going to be Hemingway, even though he’s overrated, but I’m very fast because I was a newspaper reporter for so long. As a tabloid newspaper reporter, if you didn’t deliver your copy at 5pm, a drunk Australian editor-in-chief was like throwing a coffee mug at your head, back in the early 2000s.</p><p>So I mean, I’m broken. I’m just broken and trained to write fast.</p><p><strong>But, Christine’s new novel is going to be a feminist romance.</strong> You can’t read it for two years, but I’ve already read it. It’s loosely based on her own love story about how she reconnected with her first boyfriend from New York City who she dated 27 years ago. And they reconnected two years ago and now they’re madly in love and she’s in a super serious bicoastal romance. The book is about a love triangle and it’s loosely called <em>To All The Men I’ve Loved Before</em>. Her first two boyfriends from adulthood come back and then she has to choose. But it will be super feminist-y and food forward. </p><p><strong>Virginia</strong></p><p>Okay, well, I’m booking it for my book club in two years. Christine, I love that personal journey for you. That sounds amazing. </p><p><strong>Jo</strong></p><p>She’s just she’s madly in love and so happy. </p><p><strong>Virginia</strong></p><p>What do you hear from readers? Do people notice the food details in your work often? What do they tell you? </p><p><strong>Jo</strong></p><p>Yeah, they do. Especially with early readers, we got so much great feedback from readers saying, “oh my gosh, the shrimp scene,” where it’s like a prelude to sex with her husband. There’s not that many happy scenes with her husband, but this one is where he’s popping garlicky buttery shrimp in her mouth. And there’s so many delicious smells wafting around the house.</p><p>We also have her daily routine is stopping and picking up her <a href="https://patreon.com/posts/140045084" target="_blank">Chick-fil-A</a> and her French fries and just how much she loves it. So many readers responded to that. They’re like, “that’s my lunch routine, too! I get my my basket of chicken and I sit and I read on a bench and like that is my perfect lunch.”</p><p>So more readers than I expected are commenting on that to me and I think the comments come because people are—no pun intended—actually hungry for it.</p><p>When I was writing the Sicily book, <strong>I kept thinking about </strong><em><strong>Eat, Pray, Love</strong></em><strong>, which has a lot to recommend it but also just fetishized the eating in a way that I didn’t love.</strong> </p><p><strong>Virginia</strong></p><p>Yeah. I agree.</p><p><strong>Jo</strong></p><p>And I didn’t want to do that. I was very intentional about not fetishizing the eating, just making it a part of the story. </p><p><strong>Virginia</strong></p><p>I don’t know Liz Gilbert and her eating habits, so this is not a comment her, but I think sometimes <strong>I can tell the difference between an author who’s including food because they love food, and an author who’s including food because maybe they don’t let themselves love food.</strong></p><p><strong>Jo</strong></p><p>That is an important distinction. And I can also tell that right off the bat.</p><p>For a long time, I thought that I had to be a certain size and that that mattered so much to me. It was after having having my babies and watching my body change and watching my body be so strong and do these things that I was like, size doesn’t matter to me anymore. I want to be happy and I want to be healthy and strong. But the happiness part is a really big thing to me. <strong>I got so much happier.</strong> I find so much joy in so many of your newsletters because I got so much happier when I stopped thinking about it all the time. When I stopped thinking about size and just enjoying my life in a way that I wish I could have when I was younger and in a way that I would like for my daughters. </p><p><strong>Virginia</strong></p><p><strong>It’s hard to explain to someone who’s in it, how much brain space and energy it frees up to step out of it.</strong> There’s a lot of privilege we need to name and not everybody can step out of it that easily. I don’t want to simplify that. But really, once you are on the other side, or even just somewhere in the middle but closer to the other side, it’s kind of amazing to have that. </p><p><strong>Jo</strong></p><p>My daughter is the most beautifully adventurous eater. She’ll try anything and she loves almost anything. Except mozzarella sticks. She rejects beige food. She’s like, “mozzarella sticks are disgusting.”</p><p><strong>Virginia</strong></p><p>Well, that’s wrong, but okay.</p><p><strong>Jo</strong></p><p>I’m like, that’s not true, but she really revels in it. <strong>She loves that she loves food. This is just a message that I never got as a kid</strong>. I remember my mom doing sweating to the oldies video and always being on SlimFast or Jenny Craig or Nutrisystem—the fact that I can just rattle these companies off from my childhood brain.</p><p>And my daughter is probably going to be fucked up for so many other reasons, but that’s not gonna be one of them. </p><p><strong>Virginia</strong></p><p>Let’s talk about kids books a little bit, since you mentioned this was when you first started thinking about it. Are there any kids books you love for food or any kids books you’ve been horrified about the food? </p><p><strong>Jo</strong></p><p>So the book that really got me thinking about this was <em>Blubber</em>.</p><p><strong>Virginia</strong></p><p><em>Blubber </em>is rough. Man, it is rough. </p><p><strong>Jo</strong></p><p>It’s so rough. I was down in Key West at Judy Blume’s awesome bookstore and bought copies of all the books and had Judy sign a bunch of them for the kids. <em>Tales of a Fourth Grade Nothing, As Long As We’re Together, Sally J. Friedman.</em> I love Judy. She’s one of the reasons that I wanted to be a writer because I devoured all of Judy’s books as a kid.</p><p>And then I paused at <em>Blubber</em>—it has a new cover now. Do you remember the cover when we were younger? It is burned in my brain. It’s the little girl standing in front of a chalkboard. </p><p><strong>Virginia</strong></p><p>Yes, yes. </p><p><strong>Jo</strong></p><p>And girls are snickering at her. And, by the way, there’s nothing to even discuss when it comes to this little girl’s size. </p><p><strong>Virginia</strong></p><p>They didn’t make her fat, which is weird choice. <strong>They were like we we need to show the bullying but we can’t even show a fat child on the cover of this.</strong> </p><p><strong>Jo</strong></p><p>We can’t bring ourselves to show a fat child on the cover. She’s drawing a picture of a sperm whale and then in the new<em> Blubber</em> it’s just a whale’s tail with a heart that says <em>Blubber</em> really small, as if the <em>Blubber</em> part of it is shameful, which it is like the whole premise of the book is.</p><p><strong>Virginia</strong></p><p>I reread it when my oldest daughter was like reading <em>Tales of a Fourth Grade Nothing</em>. And I was like, I’m going to read this one first before I pass it over to her. </p><p><strong>Jo</strong></p><p>You can’t pass it on. </p><p><strong>Virginia</strong></p><p>I didn’t pass it on. Because the way they treat the fat character, she is a non-entity in the book. She has no agency, she is just a student that gets made fun of. <strong>The parents never correct the bullying. There’s no reclaiming of her body as a good body.</strong> It’s very much a product of its time. But also, unfortunately, what’s happening to fat kids today, as well. </p><p><strong>Jo</strong></p><p>It’s still happening. I was like, Is this a good book to start discussions about bullying? Like, as a conversation point? And I’m like, nope, not even that. I can’t save <em>Blubber</em>. So that one, I think is what a lot of like people our age think about when we think about these children’s books that failed us and also drilled these stereotypes into our heads that were already in our heads as we were watching our mothers go through the diet culture of the 80’s and the 90’s. </p><p><strong>Virginia</strong></p><p><em>The Berenstain Bears and Too Much Junk Food </em>by Stan and Jan Berenstain is another one that I think lives really large in people’s heads. I had forgotten how bad it was. There was a meme on Instagram last week and I shared the meme about it and all these people were in my DMs like “this was the book that screwed me up so much!” But what was interesting about it was several people said to me, “I read this book as a kid because the drawings of the food were so appealing, I just focused on how good the food looked.” And I thought that was so interesting. <strong>Maybe there’s a way to subversively reclaim The Berenstain Bears</strong><em><strong>, </strong></em><strong>to celebrate the food part of it without the rest.</strong> But still, this is not one I would read to my kids today without being able to have a very nuanced conversation about it.</p><p><strong>Jo</strong></p><p>I didn’t remember that until you just mentioned it. The food did look good. </p><p><strong>Virginia</strong></p><p>They were good illustrations of food. Berenstain Bears is such a weird series in general.</p><p><strong>Jo</strong></p><p> It’s problematic for a lot of for a lot of different reasons. </p><p><strong>Virginia</strong></p><p>Gender norms, Christianity. There’s just a lot packed in there but that one is really a dark spot. </p><p><strong>Jo</strong></p><p>In most of the picture books that I read for kids, I have noticed that there are a lot of fatter bodies on kids these days and bodies of all different sizes.</p><p><strong>Virginia</strong></p><p>For picture books, my favorites are <em><a href="https://www.splitrockbks.com/book/9781419746567" target="_blank">Our Little Kitchen</a></em> by Jillian Tamaki, which is a lovely, beautiful food celebration book about these neighbors in a community kitchen making a really amazing dinner together. There are queer folks, there are disabled folks, there are fat folks. There are kids. That’s a favorite. My favorite line that’s become canon in my family is there’s a line where someone’s like, “chili again?” and the guy at the stove is like, <strong>“Those who don’t cook don’t get to complain.”</strong> And <a href="https://patreon.com/posts/140039841" target="_blank">my kids know that if they sit down to the table and whine, I’m just like, “Those who don’t cook don’t get to complain.” </a>And the other night, they were like, “but why not?” And I was like, “because we are making labor visible!” They were not thrilled about it. But they do love the book. It’s really joyful with that excellent moral lesson.</p><p>And then <em><a href="https://www.splitrockbks.com/book/9780316353229" target="_blank">Big</a></em> by Vashti Harrison, which just came out and is a really beautiful one about a fat ballerina. It does center on her being told she’s taking up too much space but there’s a reclaiming. <strong>I think those books are really important and we need the books where the characters just fat and nobody is really talking about it.</strong></p><p>We’re still building up that repertoire for sure. My favorite middle grade novel. hands down—I used a quote from it as the front quote in <em>Fat Talk</em>—is <em><a href="https://www.splitrockbks.com/book/9781984814524" target="_blank">Starfish</a></em> by Lisa Fipps, which is just exquisite. Heart wrenching. Such a powerful book.</p><p><strong>Jo</strong></p><p>My kids really like <em><a href="https://www.splitrockbks.com/book/9780593112625" target="_blank">Bodies Are Cool</a></em>. </p><p><strong>Virginia</strong></p><p>Oh, yeah. Tyler Feder, she’s great. <a href="https://virginiasolesmith.substack.com/p/its-nice-to-be-soft-with-tyler-feder/comments" target="_blank">She’s been on the pod</a>. Tyler is amazing. My older daughter is now obsessed with her <em><a href="http://splitrockbks.com/book/9780525553038" target="_blank">Dancing at the Pity Party</a></em> graphic memoir about her dead mom, which is more of an adult book, but Violet is really running with that one right now.</p><p><strong>Jo</strong></p><p>That sounds wonderful. </p><p><strong>Virginia</strong></p><p>It’s a really fantastic memoir. Tyler is brilliant. </p><p><strong>Jo</strong></p><p>My kids love <em><a href="https://www.splitrockbks.com/book/9780593112625" target="_blank">Bodies Are Cool</a></em> because of the hair and stretch marks which look more like our bodies.</p><p><strong>Virginia</strong></p><p>She was so meticulous about how much diversity she included in that one. I mean, there’s kids with scars. There’s kids with the diabetes port.</p><p><strong>Jo</strong></p><p>The woman with the prosthetic foot. There’s all there’s all of it.</p><p>My kids both don’t like Disney movies because a parent always dies in them and they’re scary and there’s always like a really, really bad villain. So I let them watch age inappropriate musicals. So they watch <em>Mamma Mia</em> and <em>Mamma Mia: Here We Go Again</em> and <em>Grease</em> and all the adult stuff goes over their heads. They just like the dancing. <em>Mamma Mia: Here We Go Again</em> has the best body inclusive dance sequence. </p><p><strong>Virginia</strong></p><p>I never saw it. </p><p><strong>Jo</strong></p><p>I’m going to send you <a href="https://www.youtube.com/watch?v=pHXL7yantDY" target="_blank">the video for Waterloo</a>. There’s all shapes and all sizes. There’s an amazing dancer in a wheelchair. She has the coolest dance moves and she’s spinning around, but they never talk about it. It’s just like, oh, this is just a wildly inclusive musical dance scene. My kids notice it, though. They’ve said, “There is everyone in this dance scene!”</p><p><em>[</em><em><strong>Virginia’s post-recording note:</strong></em><em> The scene is fantastic and I’ll never say a bad word about Abba, but while it’s great on race and ability, the number doesn’t have much fat rep. Mamma Mia 3: Fat Dancing Queens, please!]</em></p><p><strong>Virginia</strong></p><p>I mean, I loved Mamma Mia. I am now really wrestling with how I didn’t see Mamma Mia Two and I need to fix that.</p><p><strong>Jo</strong></p><p>You should probably fix it. It’s a slower burn than Mamma Mia One. But that said, Cher is in it And the last song is “Fernando,” which is missing from Mamma Mia One. </p><p><strong>Virginia</strong></p><p>It’s a huge oversight. Okay, well, I’ll be fixing that this weekend.</p><h3><strong>Butter</strong></h3><p><strong>Jo</strong></p><p>Well, when I read the description of what you wanted for butter, I immediately did think of toast.</p><p><strong>Virginia</strong></p><p>Everybody does. </p><p><strong>Jo</strong></p><p>There’s this farm called <a href="https://www.weedorchards.com/" target="_blank">Weed Family Orchards</a> in the in the Hudson Valley and they do pick your own, so we always stop there on our way to the Catskills. They have this jalapeno jelly that I eat with a spoon. </p><p><strong>Virginia</strong></p><p>That sounds so good.</p><p><strong>Jo</strong></p><p>It’s the perfect mix of spicy and sweet and salty. I put it on everything. I put it on toast. But I’ve also put it on steak. <strong>I really like thinly sliced seared steak with jalapeno jelly. It’s really chef’s kiss.</strong></p><p>Then my non-toast recommendation is a book that just came out today, which I loved so much called <em><a href="https://www.splitrockbks.com/book/9780735239937" target="_blank">The Whispers</a></em> by Ashley Audrain who wrote the thriller <em>The Push</em> a few years ago. It digs into women and desire and wanting more than we’re allowed to have in life. It’s also a thriller in just such a smart way and I think Ashley is a national treasure. I finished it a few months ago and I’m actually really happy to get to recommend her book on her pub day today because I think that people will really really love reading it. It’s a great great summer read. </p><p><strong>Virginia</strong></p><p>Those are both excellent butters! Mine is—I put this in a newsletter recently that I was thinking about purchasing <a href="https://www.eastfork.com/products/ice-cream-bowl?variant=40481334755407" target="_blank">some ice cream bowls from East Fork</a> and I feel like people might want closure on that anecdote, to know that I did purchase the ice cream bowls. They are being delivered today. So this is an anticipatory butter, but I’m very excited about it.</p><p><strong>Jo</strong></p><p>Tell me which ones you ordered! I am an East Fork freak. My friend Regan is the one who wrote that <a href="https://www.nytimes.com/2022/12/08/style/east-fork-pottery.html" target="_blank">style section cover story about them</a> that was so good.</p><p><strong>Virginia</strong></p><p>So, I have <a href="https://www.eastfork.com/search?sanity_products%5Bquery%5D=The%20Mug" target="_blank">The Mugs</a> and last year for Christmas, I got Corinne and Tommy, who both work on the podcast, the mugs because I was like we all need the mugs. It’s very important. And now I have a couple of the big bowls for pasta. I got those last year at some point as a little gift to myself. So I’m easing into my East Fork era, because it’s pricey.</p><p><strong>Jo</strong></p><p>Yeah, it feels like a collector’s item. For my birthday last year I got the rainbow bowls that were limited. </p><p><strong>Virginia</strong></p><p>I got the ice cream bowls in the piglet color which is like a blush pink they just did. It’s sort of funny because like neither of my kids like pink. But I was like, this will be for our ice cream time and I will be happy that the bowls are pink and they’ll just be excited about ice cream time. Then I also got a couple of <a href="https://www.eastfork.com/products/east-fork-bitty-bowl-3?variant=40481358479439" target="_blank">the bitty bowls</a>, the little ones and I got those in the butter color because how can I not get them <a href="https://www.eastfork.com/products/east-fork-bitty-bowl-3?variant=40481358479439" target="_blank">in butter</a>? </p><p>I’m not really sure what we’re going to use the bitty bowls for, I admit that was an impulse purchase. I’d gone in for the ice cream bowls. </p><p><strong>Jo</strong></p><p>How small are they?</p><p><strong>Virginia</strong></p><p>Well, I’ll tell you when they arrived because I got the notification they’re being delivered today. My understanding is they would be for if you’re putting out like small toppings of things or like nuts or something.</p><p><strong>Jo</strong></p><p>I bought similar bowls when we were on my eat-my-way-through-Paris babymoon in September. They’re small and I bought them at like a street fair and I use them to put honey on a cheese plate or like I put my jalapeno jam in them. </p><p><strong>Virginia</strong></p><p>I was just about to say, you could decant the jelly into this.</p><p>So yeah, like I said, that was an impulse, but I’m excited about it.</p><p><strong>Jo</strong></p><p>I feel good about that. </p><p><em>[</em><em><strong>Post-recording note from Virginia:</strong></em><em> All the bowls arrived and are fantastic! We’re using the ice cream bowls constantly for both ice cream and sides of fruit on the dinner table. The bitty bowls are indeed the perfect size for jam, or for snacking on my beloved dark chocolate chips.]</em></p><p><strong>Virginia</strong></p><p>Jo, thank you. This was delightful. It’s so fun to talk to you. Tell folks where they can find you how we can support your work. </p><p><strong>Jo</strong></p><p>So much of my stuff remains on the Instagram even though I don’t love Instagram, but it’s the easiest way to just post where I’m going to be and what books are coming out. So that’s <a href="https://www.instagram.com/jopiazzaauthor/?hl=en" target="_blank">@jopiazzaauthor</a> and then I’m doing</p><p><a href="https://open.substack.com/pub/jopiazza" target="_blank">Over the Influence</a></p><p>which I’ve been doing for two months. I love Substack so much, it just it feels like the first nice place for writers to land on the internet in a really long time. So yeah, those are the two places. I’m also just around in the world. I love running into all of you in real life. And I’ll be in your hot tub. </p><p><strong>Virginia</strong></p><p>Soon to be located in my hot tub!</p><p>Awesome. Thank you, Jo. </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 15 Jun 2023 09:00:07 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Today Virginia is chatting with Jo Piazza, </strong>best selling author, journalist, and podcast creator. You might know her from her awesome podcast <a href="https://podcasts.apple.com/us/podcast/under-the-influence-with-jo-piazza/id1544171101" target="_blank">Under the Influence</a>, or her very excellent Substack <a href="https://open.substack.com/pub/jopiazza" target="_blank">Over the Influence</a>. And her new book, co-authored with Christine Pride entitled <em><a href="https://www.splitrockbks.com/book/9781668005507" target="_blank">You Were Always Mine</a></em><em>,</em> just came out this month.</p><p><strong>Remember, if you order Jo's book (or any books we mention on the pod!) from the </strong><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a></strong><strong>, you can get 10 percent off that purchase if you also order (or have already ordered!) </strong><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em><strong>!</strong> (Just use the code FATTALK at checkout.)</p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber</a></strong><strong><a href="https://virginiasolesmith.substack.com/subscribe?coupon=2b4154c6" target="_blank"> </a></strong><strong>to get all of Virginia's reporting and bonus subscriber-only episodes.</strong></p><p><em>Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><a href="https://www.instagram.com/jopiazzaauthor/?hl=en" target="_blank">@jopiazzaauthor</a></p><p><strong>Jo's other books:</strong></p><p><em><a href="https://www.splitrockbks.com/book/9781982181048" target="_blank">We Are Not Like Them</a></em></p><p><em><a href="https://www.splitrockbks.com/book/9781101974070" target="_blank">Fitness Junkie</a></em></p><p>Other book recs:</p><p><a href="https://www.splitrockbks.com/search/site/jasmine%20guillory" target="_blank">Jasmine Guillory’s books</a></p><p><em><a href="https://www.splitrockbks.com/book/9781538703328" target="_blank">Rosaline Palmer Takes the Cake</a></em></p><p><em><a href="https://www.splitrockbks.com/book/9781324091417" target="_blank">Big Girl</a></em> by Mecca Jamilah Sullivan</p><p><em><a href="https://www.splitrockbks.com/book/9780062941206" target="_blank">Get a Life, Chloe Brown</a></em> by Talia Hibbert</p><p><em><a href="https://www.splitrockbks.com/book/9781419746567" target="_blank">Our Little Kitchen</a></em> by Jillian Tamaki</p><p><em><a href="https://www.splitrockbks.com/book/9781984814524" target="_blank">Starfish</a></em> by Lisa Fipps</p><p><em><a href="https://www.splitrockbks.com/book/9780593112625" target="_blank">Bodies Are Cool</a></em> and <em><a href="http://splitrockbks.com/book/9780525553038" target="_blank">Dancing at the Pity Party</a></em> by Tyler Feder</p><p><strong>Misc & Butter</strong></p><p><a href="https://patreon.com/posts/140039567" target="_blank">what do I do with my best friend who’s dieting and I’m sick of hearing about it?</a></p><p>Navigating <a href="https://patreon.com/posts/140045084" target="_blank">Chick-fil-A</a></p><p><a href="https://patreon.com/posts/140039841" target="_blank">“Those who don’t cook don’t get to complain.” </a></p><p><a href="https://www.youtube.com/watch?v=pHXL7yantDY" target="_blank">the video for Waterloo</a></p><p> <a href="https://www.weedorchards.com/" target="_blank">Weed Family Orchards</a></p><p><em><a href="https://www.splitrockbks.com/book/9780735239937" target="_blank">The Whispers</a></em> by Ashley Audrain</p><p><a href="https://www.eastfork.com/products/ice-cream-bowl?variant=40481334755407" target="_blank">ice cream bowls from East Fork</a></p><p><a href="https://www.nytimes.com/2022/12/08/style/east-fork-pottery.html" target="_blank">style section cover story</a> about East Fork</p><p><a href="https://www.eastfork.com/search?sanity_products%5Bquery%5D=The%20Mug" target="_blank">The Mugs</a></p><p><a href="https://www.eastfork.com/products/east-fork-bitty-bowl-3?variant=40481358479439" target="_blank">the bitty bowls</a> </p><p><em>FAT TALK</em> is out! <a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Order your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. You can also order the audio book from <a href="http://Libro.fm" target="_blank">Libro.fm</a> or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><h3><strong>Episode 98</strong></h3><p><strong>Jo</strong></p><p>I keep telling everyone, I’m warning them in my interviews, that I didn’t realize until right now that all of our books—the titles use a lot of pronouns.</p><p>The first one is <em><a href="https://www.splitrockbks.com/book/9781982181048" target="_blank">We Are Not Like Them</a></em> and this one is <em><a href="https://www.splitrockbks.com/book/9781668005507" target="_blank">You Were Always Mine</a></em>. The one that we’re writing right now is <em>I Never Knew You At All</em>. So I’m really fucking it up in these interviews because I’m like, You Were Never Ours. What?</p><p>This one is <em><a href="https://www.splitrockbks.com/book/9781668005507" target="_blank">You Were Always Mine</a></em>.</p><p><strong>Virginia</strong></p><p><em><a href="https://www.splitrockbks.com/book/9781668005507" target="_blank">You Were Always Mine</a></em>, a book about pronouns?</p><p>Well, I think it’s just a wonderful, wonderful book. I could not put it down. I’ve been doing a lot of heavy nonfiction reading and it was just <em>so</em> what I needed after burnout on other kinds of reading. I just spent the last four days with you both and it was delightful.</p><p><strong>Jo</strong></p><p>Thank you, I really appreciate it. That’s what we wanted. There’s a lot of heavy shit in the world right now and this book brings up things to think about, but <strong>we also wanted to give people a soft place to land for a little while</strong>. </p><p><strong>Virginia</strong></p><p>I’m a little bit of a fragile flower and I can’t do trauma porn at all, but I like books with substance and that deal with issues. I want there to be a name for this type of book because this is what I’m always looking for! Where it’s about real issues and real people and complicated stuff, but I’m not traumatized reading it. I’m crying in like a cathartic positive way. </p><p><strong>Jo</strong></p><p>Yes, and not in an I-want-to-lock-myself-in-the-dark-and-not-come-out way. </p><p><strong>Virginia</strong></p><p>Not in an I’m-now-going-to-have-intrusive-thoughts way.</p><p><strong>Jo</strong></p><p>Which is a different cry.</p><p><strong>Virginia</strong></p><p>It just is. </p><p>So, the book is out. We’re very excited about it. Everyone needs to go get it. <strong>But what we’re actually going to talk about today is the importance of seeing women enjoy food in fiction.</strong></p><p><strong>Jo</strong></p><p>I think about it so much. I’m starting to dive into fiction with my daughter, right? She’s three and a half but this is where you start to read chapter books to them. This is where you start to parse out what kinds of things do I want in my daughter’s head? What kinds of things have been in my head for the past 30 years?</p><p>And I was a big fan of the standard 90’s chick lit. <em>Bridget Jones</em>, Emily Giffin’s books, all the Jane Greens, loved them. <strong>And I feel like for so long in commercial women’s fiction, when they talked about food at all, if they talked about food at all, it was in a very restrictive way.</strong> <em>Bridget Jones</em> is the worst offender and it’s one of my favorite books.</p><p><strong>Virginia</strong></p><p>The calorie count of a banana, I will never not know that. I didn’t know it before I read the book.</p><p><strong>Jo</strong></p><p>Right? And now you will always know it. We tried to satirize that in my novel <em><a href="https://www.splitrockbks.com/book/9781101974070" target="_blank">Fitness Junkie</a></em>, to just send up how ridiculous this world can be. It’s a shift to simply normalizing women loving food as much as we love food and as much as I adore french fries and potato chips and steaks. I don’t want to think in terms of diets and calories and seeing that on the page. In <em><a href="https://www.splitrockbks.com/book/9781668005507" target="_blank">You Were Always Mine</a></em> it was it was important to us that Cinnamon just love eating, without hitting the reader over the head being like “she loves it.”</p><p><strong>Virginia</strong></p><p>It’s not an annoying trope.</p><p><strong>Jo</strong></p><p>It’s just like, you’ve got some like shrimp sizzling in butter on the stove and eat it and then have sex. Amazing! All of the pleasures for you. You deserve all of that. That was really important to both Christine and I.</p><p>My next book is set in Sicily and my main character for that is a butcher. She owns a steak restaurant. <strong>I’ve been writing food porn for the past year and now all I want to do is read more books where women are enjoying eating.</strong> </p><p><strong>Virginia</strong></p><p>I mean, it would be a crime to set a book in Sicily and not have food porn.</p><p>In <em><a href="https://www.splitrockbks.com/book/9781668005507" target="_blank">You Were Always Mine</a></em> the food stuff is not the main focus of the book at all. It’s this nice detail of her character that you get to see her enjoying food. I don’t think it gives away too much to say she had a hard childhood, food scarcity is something she’d experienced. So there’s some nuance to her food story, too. It’s not just loving it for the sake of loving it. You really invest in her loving.</p><p><strong>Jo</strong></p><p>You have this and you can really enjoy it. Christine and I, we’re two women who love food and love eating. We’ve celebrated every one of our book milestones at a delicious, amazing restaurant. It’s funny because when we found out that our last book was a Good Morning America book club pick—they tell you six months in advance and then they’re like, and by the way, it’s a secret.</p><p><strong>Virginia</strong></p><p>Oh, I wouldn’t do well with that. </p><p><strong>Jo</strong></p><p>Well, we didn’t. We totally failed. <strong>We immediately left Christine’s apartment in Harlem and went out to one of our favorite pizza places, ate all the pizza and drink all the tequila and told Tiffany, the bartender, that we were a Good Morning America book club pick.</strong></p><p><strong>Virginia</strong></p><p>I feel like Tiffany could keep a lid on it, though.</p><p><strong>Jo</strong></p><p>I don’t think she told anyone. </p><p><strong>Virginia</strong></p><p>She was probably like, “that’s great.”</p><p><strong>Jo</strong></p><p>She’s like, “I don’t even know what you mean. But here’s some more parmesan fries.”</p><p><strong>We get our best writing done while we’re eating meals together.</strong> I think that that is because our books do have to deal with hard conversations sometimes. We talk about race and we talk about friendship and class and those things. <strong>I think the best conversations happen over meals, when you sit down and you share food and you can just be open and free and give each other grace.</strong> And so most of our books have been written over meals and meals that then end up in our books. </p><p><strong>Virginia</strong></p><p>So you’re literally sitting there with your laptops and your food.</p><p><strong>Jo</strong></p><p>Laptops open and french fries and burgers. This is why we keep writing books together, because it’s really fun. </p><p><strong>Virginia</strong></p><p>It’s delicious. </p><p>That’s a great writing process. There’s often writing that I need to do with a snack—I’m big on the chocolate chips at the desk, that’s a real power through when I’m trying to get many thousands of words done quickly kind of thing. But now I’m like, oh, I have been not putting enough thought into this. </p><p><strong>Jo</strong></p><p>I also write a lot, when I’m writing solo, in restaurants. I’m in Philly and Philadelphia is just such a good restaurant city. But After COVID when I was locked up for so long, there’s so many restaurants that I missed. So I take myself out to lunch a couple of times a week, and I’ll try a new restaurant from the best of Philly list and just take my laptop. That’s an hour and a half where I’m enjoying a new meal and I’m writing and it’s so much nicer than just sitting at a desk. It’s awesome. </p><p><strong>Virginia</strong></p><p>Well, that’s incredible. That’s leveling up the coffee shop writing experience, which I was never very good at. I get distracted and the chairs aren’t comfortable. And the stress of holding your table. But in a restaurant, you can get up and go to the bathroom and not worry that people are going to steal your stuff without having to negotiate with someone. </p><p><strong>Jo</strong></p><p>Exactly. My entire literary life and the past two years has been very infused with delicious food. </p><p><strong>Virginia</strong></p><p><strong>Another irritating trope that comes up in fiction with women and food where they are eating to delight a man.</strong> Gilmore Girls is an example I’m thinking of, which is not a novel. But the way that Gilmore Girls eat and men marveling at it, which is really irritating to me. And like marveling that “you’re thin and you can eat this way,” and all of that. </p><p>There was like a little of that where like her husband comments on her eating, but doesn’t really understand it because it’s got this whole backstory. So I loved how you played with that trope there. I thought that was really smart.</p><p>The other thing that I loved was the way she eats with her best friend. There’s a great scene of her and Lucia sharing the popcorn watching a movie. Food as this tool of bonding between women is really cool. </p><p><strong>Jo</strong></p><p>One of my favorite things is the picture of Lucia on Cinnamon’s phone is a picture of her eating peanut butter out of a jar at 3 in the morning. </p><p><strong>Virginia</strong></p><p>Such a good detail.</p><p><strong>Jo</strong></p><p><strong>They bonded because they both eat peanut butter out of a jar at 3 in the mornin</strong>g. So that’s the picture on each other’s phones. And I’m like, yes, that is me. That was my friend and I, we bond over those little, tiny things. </p><p><strong>Virginia</strong></p><p>There’s a lot of stereotypes about women being very diet-y together and going to the restaurant and only ordering salads and “are you going to get dessert? I don’t know if I’m going to get dessert.” And all of that. And what a delight not to have that. </p><p><strong>Jo</strong></p><p>Which I had in some of my past books, too. I know that I did, like looking back at them. And I don’t know if it was a case of just imitating what I had seen, imitating what I see thrown at us in culture generally or what I thought that I should be writing. <strong>I just don’t think I was nearly aware enough of it until I had my daughters</strong>. And it’s one of those things like, Oh, I’m nearsighted and I put on glasses and now I see something. Now I do see it and I’m glad that I can see it. I think so many things about how we write about women need to change generally. But that is one of the things that I don’t think gets talked about enough. </p><p><strong>Virginia</strong></p><p>It’s a fine line, too, because a lot of times women’s friendships have this diet component. This is a common question I get asked, like, <a href="https://patreon.com/posts/140039567" target="_blank">what do I do with my best friend who’s dieting and I’m sick of hearing about it?</a> So it makes sense to incorporate some of that. </p><p>I was also interested in the character of Daisy, who is the other protagonist of the book, and who’s in a bigger body. There’s some discussion of her weight loss attempts. For listeners: I want to be clear that it’s not pro “Daisy needs to lose weight,” there’s no weight loss narrative arc, but there are references to that being part of her past.</p><p>I was curious if you want to talk a little bit about how you thought about Daisy in all of this. </p><p><strong>Jo</strong></p><p>Daisy in our book, she is in a bit of a bigger body. Daisy has a pregnancy that no one around her notices, so really one of the only ways to get around that was to have her start out in a bigger body, and as a person who usually wears bigger clothes. But Christine and I wanted to be as sensitive as possible when we were writing Daisy. Because I struggle with my weight. Like, I can go up and down four or five sizes over the course of a year. Struggle is the wrong word, but I fluctuate. So we didn’t want Daisy to be a caricature. <strong>I never wanted anyone to look at any pictures of Christine or me and be like, how dare they write Daisy? </strong>And we never want Daisy to be fixated on diet culture.</p><p><strong>We want to Daisy to feel strong.</strong> Daisy wants to be a pilot. She’s been told for so long that’s something that’s ridiculous. Like, how will you sit in the front of a plane? And we wanted to break down that stereotype, too. But then Cinnamon and Daisy bond over eating french fries. And Cinnamon is like, “Oh, I saw her working out? What should I do? Like should I not offer her French fries? Screw it, I’m buying her French fries. She loves french fries. We’re gonna eat our french fries together.”</p><p><strong>Virginia</strong></p><p>I thought it was very thoughtfully done. I admit, I had a moment of like, is this two straight-size authors writing about a fat person? There was that travesty of The Whale. And I want to be real clear, this is not in that category at all. <strong>She’s a very nuanced character and her weight is not the barrier to what she wants in her life.</strong> She’s not sad, not pathetic. She’s super complicated. </p><p><strong>Jo</strong></p><p>Her life is hard, but it has nothing to do with her weight. That’s the thing. And I’m happy for Daisy at the end of the book. I am happy with where she ends up. </p><p><strong>Virginia</strong></p><p>Agreed. </p><p><strong>Jo</strong></p><p>That’s another conversation I think that authors need to be having more of, like how are we sensitive as we write characters and what characters should we be more sensitive as we’re writing? <strong>I don’t think that there’s enough talk about when we’re writing about size and bodies, especially when it comes to women.</strong></p><p><strong>Virginia</strong></p><p>I think there’s a few folks doing it well. I think <a href="https://www.splitrockbks.com/search/site/jasmine%20guillory" target="_blank">Jasmine Guillory’s books</a> have done a lot to center protagonists and great food scenes. But who else do you think is doing it well?</p><p><strong>Jo</strong></p><p>I was going to say Jasmine. Because still not nearly enough authors, I could not tell you that I read something recently where I was like, “oh, yeah, they nailed it.”</p><p>I’m constantly looking for more and I don’t see enough. Who else are you seeing? </p><p><strong>Virginia</strong></p><p><em><a href="https://www.splitrockbks.com/book/9781538703328" target="_blank">Rosaline Palmer Takes the Cake</a></em> was one that was a great food book. The protagonist is straight size—they don’t really talk about her body at all—but it’s sort of styled on The Great British Bake Off.</p><p><strong>Jo</strong></p><p>I haven’t even heard of this.</p><p><strong>Virginia</strong></p><p><a href="https://open.substack.com/users/235059-corinne-fay?utm_source=mentions" target="_blank">Corinne Fay</a></p><p>, who works on the newsletter with me, told me to read it. And she was right.</p><p>There are great food scenes because they’re making these elaborate cakes all the time.</p><p><strong>A book I really loved for body stuff was </strong><em><strong><a href="https://www.splitrockbks.com/book/9781324091417" target="_blank">Big Girl</a></strong></em><strong> by Mecca Jamilah Sullivan</strong>, which is about a teenager growing up in Harlem, a Black girl who is fat. I mean, it’s a tough read, because her mom is very directly and abusively putting weight loss on her a lot of the time. But it’s ultimately incredibly empowering. And there are a lot of really interesting discussions of what her size means for her moving through the neighborhood, how she’s perceived by other Black people, how she’s perceived by white people. It’s just one of those books you can’t stop thinking about.</p><p><strong>Jo</strong></p><p><strong>I think Jen Weiner’s evolution in writing about size.</strong> Because she always has—I’ve been a fan of Jen forever, since her first books. She lives not far from me, so I actually get to see her in person and talk to her and have her be a person who lives in my world, which is wonderful.</p><p>But In the beginning, she had characters of all sizes, but there was still the focus on dieting and being so uncomfortable with their bodies. And now, in her more recent books all sizes are so much more normalized. It’s not an issue. But that’s definitely an evolution and it’s one that you notice if you read through her whole amazing canon of books. </p><p><strong>Virginia</strong></p><p>Yeah and food is always pretty great in a Jen Weiner novel. </p><p><strong>Jo</strong> </p><p>Food has always been great in a Jen Weiner novel.</p><p>I interviewed her probably 20 years ago, when I was a baby at the <em>New York Daily News</em> back when newspapers still had books sections. <strong>I remember Jen saying that she wanted to write more about women enjoying their food.</strong> And that always stuck with me. </p><p><strong>Virginia</strong></p><p><strong>Another one I really love is </strong><strong><a href="https://www.splitrockbks.com/search/site/talia%20hibbert" target="_blank">Talia Hibbert.</a></strong> Have you read her novels? She’s a British writer with a trio of novels about the Brown sisters. <em><a href="https://www.splitrockbks.com/book/9780062941206" target="_blank">Get a Life, Chloe Brown</a></em>.</p><p><strong>Jo</strong></p><p>Yes, I have a copy of <em><a href="https://www.splitrockbks.com/book/9780062941206" target="_blank">Get a Life, Chloe Brown</a></em> in one of my many TBR piles.</p><p><strong>Virginia</strong></p><p>It’s so fun. You will read it in an afternoon. It’s like really good sex, really good food, and a fat, Black protagonist. My friend Heidi who owns <a href="https://www.splitrockbks.com/" target="_blank">our local independent bookstore</a> in my town and my friend Mary—shout out to Heidi and Mary—we are starting a feminist romance book club.</p><p><strong>Jo</strong></p><p>Shut your mouth!</p><p><strong>Virginia</strong></p><p>Yeah, it’s pretty good. Mary and I are also in a Hot Tub Book Club with our friends, where we just sit in people’s hot tubs and talk about whatever book. That’s also great. </p><p><strong>Jo</strong> </p><p>How many friends do you have with hot tubs? </p><p><strong>Virginia</strong></p><p>Only two of us. I think we realized there were two hot tubs in our social group and then quickly arranged a book club around can we sit in these hot tubs?</p><p><strong>Jo</strong></p><p>Where do you live again? And can I get to the hot tubs at some point?</p><p><strong>Virginia</strong></p><p>You are invited anytime! We’re in the Hudson Valley. </p><p><strong>Jo</strong></p><p>Oh shut your mouth, I’m in the Catskills half the time! I’m going to come down and get in the hot tub. <strong>We could do a whole podcast episode from the hot tub.</strong></p><p>I love these two book clubs for you. </p><p><strong>Virginia</strong></p><p>My book club life is very rich right now. But what I was going to say is so for feminist romance we are always like: <strong>What is the next Talia Hibbert? Because I feel like she is the queen of the genre.</strong> She and Jasmine Guillory, it’s a tie. </p><p>We’ve tried some where we’re like, “this is gonna be it,” and then it’s another skinny blonde chick getting the guy. And okay, it was a fun read, but you didn’t advance us at all. And not enough food!</p><p><strong>Jo</strong></p><p>Not enough food.</p><p>So both Christine and I have solo projects that we’re working on right now.</p><p><strong>Virginia</strong></p><p>How are you writing so many books at once?</p><p><strong>Jo</strong></p><p>I’m very fast. You know, I’m never going to be Hemingway, even though he’s overrated, but I’m very fast because I was a newspaper reporter for so long. As a tabloid newspaper reporter, if you didn’t deliver your copy at 5pm, a drunk Australian editor-in-chief was like throwing a coffee mug at your head, back in the early 2000s.</p><p>So I mean, I’m broken. I’m just broken and trained to write fast.</p><p><strong>But, Christine’s new novel is going to be a feminist romance.</strong> You can’t read it for two years, but I’ve already read it. It’s loosely based on her own love story about how she reconnected with her first boyfriend from New York City who she dated 27 years ago. And they reconnected two years ago and now they’re madly in love and she’s in a super serious bicoastal romance. The book is about a love triangle and it’s loosely called <em>To All The Men I’ve Loved Before</em>. Her first two boyfriends from adulthood come back and then she has to choose. But it will be super feminist-y and food forward. </p><p><strong>Virginia</strong></p><p>Okay, well, I’m booking it for my book club in two years. Christine, I love that personal journey for you. That sounds amazing. </p><p><strong>Jo</strong></p><p>She’s just she’s madly in love and so happy. </p><p><strong>Virginia</strong></p><p>What do you hear from readers? Do people notice the food details in your work often? What do they tell you? </p><p><strong>Jo</strong></p><p>Yeah, they do. Especially with early readers, we got so much great feedback from readers saying, “oh my gosh, the shrimp scene,” where it’s like a prelude to sex with her husband. There’s not that many happy scenes with her husband, but this one is where he’s popping garlicky buttery shrimp in her mouth. And there’s so many delicious smells wafting around the house.</p><p>We also have her daily routine is stopping and picking up her <a href="https://patreon.com/posts/140045084" target="_blank">Chick-fil-A</a> and her French fries and just how much she loves it. So many readers responded to that. They’re like, “that’s my lunch routine, too! I get my my basket of chicken and I sit and I read on a bench and like that is my perfect lunch.”</p><p>So more readers than I expected are commenting on that to me and I think the comments come because people are—no pun intended—actually hungry for it.</p><p>When I was writing the Sicily book, <strong>I kept thinking about </strong><em><strong>Eat, Pray, Love</strong></em><strong>, which has a lot to recommend it but also just fetishized the eating in a way that I didn’t love.</strong> </p><p><strong>Virginia</strong></p><p>Yeah. I agree.</p><p><strong>Jo</strong></p><p>And I didn’t want to do that. I was very intentional about not fetishizing the eating, just making it a part of the story. </p><p><strong>Virginia</strong></p><p>I don’t know Liz Gilbert and her eating habits, so this is not a comment her, but I think sometimes <strong>I can tell the difference between an author who’s including food because they love food, and an author who’s including food because maybe they don’t let themselves love food.</strong></p><p><strong>Jo</strong></p><p>That is an important distinction. And I can also tell that right off the bat.</p><p>For a long time, I thought that I had to be a certain size and that that mattered so much to me. It was after having having my babies and watching my body change and watching my body be so strong and do these things that I was like, size doesn’t matter to me anymore. I want to be happy and I want to be healthy and strong. But the happiness part is a really big thing to me. <strong>I got so much happier.</strong> I find so much joy in so many of your newsletters because I got so much happier when I stopped thinking about it all the time. When I stopped thinking about size and just enjoying my life in a way that I wish I could have when I was younger and in a way that I would like for my daughters. </p><p><strong>Virginia</strong></p><p><strong>It’s hard to explain to someone who’s in it, how much brain space and energy it frees up to step out of it.</strong> There’s a lot of privilege we need to name and not everybody can step out of it that easily. I don’t want to simplify that. But really, once you are on the other side, or even just somewhere in the middle but closer to the other side, it’s kind of amazing to have that. </p><p><strong>Jo</strong></p><p>My daughter is the most beautifully adventurous eater. She’ll try anything and she loves almost anything. Except mozzarella sticks. She rejects beige food. She’s like, “mozzarella sticks are disgusting.”</p><p><strong>Virginia</strong></p><p>Well, that’s wrong, but okay.</p><p><strong>Jo</strong></p><p>I’m like, that’s not true, but she really revels in it. <strong>She loves that she loves food. This is just a message that I never got as a kid</strong>. I remember my mom doing sweating to the oldies video and always being on SlimFast or Jenny Craig or Nutrisystem—the fact that I can just rattle these companies off from my childhood brain.</p><p>And my daughter is probably going to be fucked up for so many other reasons, but that’s not gonna be one of them. </p><p><strong>Virginia</strong></p><p>Let’s talk about kids books a little bit, since you mentioned this was when you first started thinking about it. Are there any kids books you love for food or any kids books you’ve been horrified about the food? </p><p><strong>Jo</strong></p><p>So the book that really got me thinking about this was <em>Blubber</em>.</p><p><strong>Virginia</strong></p><p><em>Blubber </em>is rough. Man, it is rough. </p><p><strong>Jo</strong></p><p>It’s so rough. I was down in Key West at Judy Blume’s awesome bookstore and bought copies of all the books and had Judy sign a bunch of them for the kids. <em>Tales of a Fourth Grade Nothing, As Long As We’re Together, Sally J. Friedman.</em> I love Judy. She’s one of the reasons that I wanted to be a writer because I devoured all of Judy’s books as a kid.</p><p>And then I paused at <em>Blubber</em>—it has a new cover now. Do you remember the cover when we were younger? It is burned in my brain. It’s the little girl standing in front of a chalkboard. </p><p><strong>Virginia</strong></p><p>Yes, yes. </p><p><strong>Jo</strong></p><p>And girls are snickering at her. And, by the way, there’s nothing to even discuss when it comes to this little girl’s size. </p><p><strong>Virginia</strong></p><p>They didn’t make her fat, which is weird choice. <strong>They were like we we need to show the bullying but we can’t even show a fat child on the cover of this.</strong> </p><p><strong>Jo</strong></p><p>We can’t bring ourselves to show a fat child on the cover. She’s drawing a picture of a sperm whale and then in the new<em> Blubber</em> it’s just a whale’s tail with a heart that says <em>Blubber</em> really small, as if the <em>Blubber</em> part of it is shameful, which it is like the whole premise of the book is.</p><p><strong>Virginia</strong></p><p>I reread it when my oldest daughter was like reading <em>Tales of a Fourth Grade Nothing</em>. And I was like, I’m going to read this one first before I pass it over to her. </p><p><strong>Jo</strong></p><p>You can’t pass it on. </p><p><strong>Virginia</strong></p><p>I didn’t pass it on. Because the way they treat the fat character, she is a non-entity in the book. She has no agency, she is just a student that gets made fun of. <strong>The parents never correct the bullying. There’s no reclaiming of her body as a good body.</strong> It’s very much a product of its time. But also, unfortunately, what’s happening to fat kids today, as well. </p><p><strong>Jo</strong></p><p>It’s still happening. I was like, Is this a good book to start discussions about bullying? Like, as a conversation point? And I’m like, nope, not even that. I can’t save <em>Blubber</em>. So that one, I think is what a lot of like people our age think about when we think about these children’s books that failed us and also drilled these stereotypes into our heads that were already in our heads as we were watching our mothers go through the diet culture of the 80’s and the 90’s. </p><p><strong>Virginia</strong></p><p><em>The Berenstain Bears and Too Much Junk Food </em>by Stan and Jan Berenstain is another one that I think lives really large in people’s heads. I had forgotten how bad it was. There was a meme on Instagram last week and I shared the meme about it and all these people were in my DMs like “this was the book that screwed me up so much!” But what was interesting about it was several people said to me, “I read this book as a kid because the drawings of the food were so appealing, I just focused on how good the food looked.” And I thought that was so interesting. <strong>Maybe there’s a way to subversively reclaim The Berenstain Bears</strong><em><strong>, </strong></em><strong>to celebrate the food part of it without the rest.</strong> But still, this is not one I would read to my kids today without being able to have a very nuanced conversation about it.</p><p><strong>Jo</strong></p><p>I didn’t remember that until you just mentioned it. The food did look good. </p><p><strong>Virginia</strong></p><p>They were good illustrations of food. Berenstain Bears is such a weird series in general.</p><p><strong>Jo</strong></p><p> It’s problematic for a lot of for a lot of different reasons. </p><p><strong>Virginia</strong></p><p>Gender norms, Christianity. There’s just a lot packed in there but that one is really a dark spot. </p><p><strong>Jo</strong></p><p>In most of the picture books that I read for kids, I have noticed that there are a lot of fatter bodies on kids these days and bodies of all different sizes.</p><p><strong>Virginia</strong></p><p>For picture books, my favorites are <em><a href="https://www.splitrockbks.com/book/9781419746567" target="_blank">Our Little Kitchen</a></em> by Jillian Tamaki, which is a lovely, beautiful food celebration book about these neighbors in a community kitchen making a really amazing dinner together. There are queer folks, there are disabled folks, there are fat folks. There are kids. That’s a favorite. My favorite line that’s become canon in my family is there’s a line where someone’s like, “chili again?” and the guy at the stove is like, <strong>“Those who don’t cook don’t get to complain.”</strong> And <a href="https://patreon.com/posts/140039841" target="_blank">my kids know that if they sit down to the table and whine, I’m just like, “Those who don’t cook don’t get to complain.” </a>And the other night, they were like, “but why not?” And I was like, “because we are making labor visible!” They were not thrilled about it. But they do love the book. It’s really joyful with that excellent moral lesson.</p><p>And then <em><a href="https://www.splitrockbks.com/book/9780316353229" target="_blank">Big</a></em> by Vashti Harrison, which just came out and is a really beautiful one about a fat ballerina. It does center on her being told she’s taking up too much space but there’s a reclaiming. <strong>I think those books are really important and we need the books where the characters just fat and nobody is really talking about it.</strong></p><p>We’re still building up that repertoire for sure. My favorite middle grade novel. hands down—I used a quote from it as the front quote in <em>Fat Talk</em>—is <em><a href="https://www.splitrockbks.com/book/9781984814524" target="_blank">Starfish</a></em> by Lisa Fipps, which is just exquisite. Heart wrenching. Such a powerful book.</p><p><strong>Jo</strong></p><p>My kids really like <em><a href="https://www.splitrockbks.com/book/9780593112625" target="_blank">Bodies Are Cool</a></em>. </p><p><strong>Virginia</strong></p><p>Oh, yeah. Tyler Feder, she’s great. <a href="https://virginiasolesmith.substack.com/p/its-nice-to-be-soft-with-tyler-feder/comments" target="_blank">She’s been on the pod</a>. Tyler is amazing. My older daughter is now obsessed with her <em><a href="http://splitrockbks.com/book/9780525553038" target="_blank">Dancing at the Pity Party</a></em> graphic memoir about her dead mom, which is more of an adult book, but Violet is really running with that one right now.</p><p><strong>Jo</strong></p><p>That sounds wonderful. </p><p><strong>Virginia</strong></p><p>It’s a really fantastic memoir. Tyler is brilliant. </p><p><strong>Jo</strong></p><p>My kids love <em><a href="https://www.splitrockbks.com/book/9780593112625" target="_blank">Bodies Are Cool</a></em> because of the hair and stretch marks which look more like our bodies.</p><p><strong>Virginia</strong></p><p>She was so meticulous about how much diversity she included in that one. I mean, there’s kids with scars. There’s kids with the diabetes port.</p><p><strong>Jo</strong></p><p>The woman with the prosthetic foot. There’s all there’s all of it.</p><p>My kids both don’t like Disney movies because a parent always dies in them and they’re scary and there’s always like a really, really bad villain. So I let them watch age inappropriate musicals. So they watch <em>Mamma Mia</em> and <em>Mamma Mia: Here We Go Again</em> and <em>Grease</em> and all the adult stuff goes over their heads. They just like the dancing. <em>Mamma Mia: Here We Go Again</em> has the best body inclusive dance sequence. </p><p><strong>Virginia</strong></p><p>I never saw it. </p><p><strong>Jo</strong></p><p>I’m going to send you <a href="https://www.youtube.com/watch?v=pHXL7yantDY" target="_blank">the video for Waterloo</a>. There’s all shapes and all sizes. There’s an amazing dancer in a wheelchair. She has the coolest dance moves and she’s spinning around, but they never talk about it. It’s just like, oh, this is just a wildly inclusive musical dance scene. My kids notice it, though. They’ve said, “There is everyone in this dance scene!”</p><p><em>[</em><em><strong>Virginia’s post-recording note:</strong></em><em> The scene is fantastic and I’ll never say a bad word about Abba, but while it’s great on race and ability, the number doesn’t have much fat rep. Mamma Mia 3: Fat Dancing Queens, please!]</em></p><p><strong>Virginia</strong></p><p>I mean, I loved Mamma Mia. I am now really wrestling with how I didn’t see Mamma Mia Two and I need to fix that.</p><p><strong>Jo</strong></p><p>You should probably fix it. It’s a slower burn than Mamma Mia One. But that said, Cher is in it And the last song is “Fernando,” which is missing from Mamma Mia One. </p><p><strong>Virginia</strong></p><p>It’s a huge oversight. Okay, well, I’ll be fixing that this weekend.</p><h3><strong>Butter</strong></h3><p><strong>Jo</strong></p><p>Well, when I read the description of what you wanted for butter, I immediately did think of toast.</p><p><strong>Virginia</strong></p><p>Everybody does. </p><p><strong>Jo</strong></p><p>There’s this farm called <a href="https://www.weedorchards.com/" target="_blank">Weed Family Orchards</a> in the in the Hudson Valley and they do pick your own, so we always stop there on our way to the Catskills. They have this jalapeno jelly that I eat with a spoon. </p><p><strong>Virginia</strong></p><p>That sounds so good.</p><p><strong>Jo</strong></p><p>It’s the perfect mix of spicy and sweet and salty. I put it on everything. I put it on toast. But I’ve also put it on steak. <strong>I really like thinly sliced seared steak with jalapeno jelly. It’s really chef’s kiss.</strong></p><p>Then my non-toast recommendation is a book that just came out today, which I loved so much called <em><a href="https://www.splitrockbks.com/book/9780735239937" target="_blank">The Whispers</a></em> by Ashley Audrain who wrote the thriller <em>The Push</em> a few years ago. It digs into women and desire and wanting more than we’re allowed to have in life. It’s also a thriller in just such a smart way and I think Ashley is a national treasure. I finished it a few months ago and I’m actually really happy to get to recommend her book on her pub day today because I think that people will really really love reading it. It’s a great great summer read. </p><p><strong>Virginia</strong></p><p>Those are both excellent butters! Mine is—I put this in a newsletter recently that I was thinking about purchasing <a href="https://www.eastfork.com/products/ice-cream-bowl?variant=40481334755407" target="_blank">some ice cream bowls from East Fork</a> and I feel like people might want closure on that anecdote, to know that I did purchase the ice cream bowls. They are being delivered today. So this is an anticipatory butter, but I’m very excited about it.</p><p><strong>Jo</strong></p><p>Tell me which ones you ordered! I am an East Fork freak. My friend Regan is the one who wrote that <a href="https://www.nytimes.com/2022/12/08/style/east-fork-pottery.html" target="_blank">style section cover story about them</a> that was so good.</p><p><strong>Virginia</strong></p><p>So, I have <a href="https://www.eastfork.com/search?sanity_products%5Bquery%5D=The%20Mug" target="_blank">The Mugs</a> and last year for Christmas, I got Corinne and Tommy, who both work on the podcast, the mugs because I was like we all need the mugs. It’s very important. And now I have a couple of the big bowls for pasta. I got those last year at some point as a little gift to myself. So I’m easing into my East Fork era, because it’s pricey.</p><p><strong>Jo</strong></p><p>Yeah, it feels like a collector’s item. For my birthday last year I got the rainbow bowls that were limited. </p><p><strong>Virginia</strong></p><p>I got the ice cream bowls in the piglet color which is like a blush pink they just did. It’s sort of funny because like neither of my kids like pink. But I was like, this will be for our ice cream time and I will be happy that the bowls are pink and they’ll just be excited about ice cream time. Then I also got a couple of <a href="https://www.eastfork.com/products/east-fork-bitty-bowl-3?variant=40481358479439" target="_blank">the bitty bowls</a>, the little ones and I got those in the butter color because how can I not get them <a href="https://www.eastfork.com/products/east-fork-bitty-bowl-3?variant=40481358479439" target="_blank">in butter</a>? </p><p>I’m not really sure what we’re going to use the bitty bowls for, I admit that was an impulse purchase. I’d gone in for the ice cream bowls. </p><p><strong>Jo</strong></p><p>How small are they?</p><p><strong>Virginia</strong></p><p>Well, I’ll tell you when they arrived because I got the notification they’re being delivered today. My understanding is they would be for if you’re putting out like small toppings of things or like nuts or something.</p><p><strong>Jo</strong></p><p>I bought similar bowls when we were on my eat-my-way-through-Paris babymoon in September. They’re small and I bought them at like a street fair and I use them to put honey on a cheese plate or like I put my jalapeno jam in them. </p><p><strong>Virginia</strong></p><p>I was just about to say, you could decant the jelly into this.</p><p>So yeah, like I said, that was an impulse, but I’m excited about it.</p><p><strong>Jo</strong></p><p>I feel good about that. </p><p><em>[</em><em><strong>Post-recording note from Virginia:</strong></em><em> All the bowls arrived and are fantastic! We’re using the ice cream bowls constantly for both ice cream and sides of fruit on the dinner table. The bitty bowls are indeed the perfect size for jam, or for snacking on my beloved dark chocolate chips.]</em></p><p><strong>Virginia</strong></p><p>Jo, thank you. This was delightful. It’s so fun to talk to you. Tell folks where they can find you how we can support your work. </p><p><strong>Jo</strong></p><p>So much of my stuff remains on the Instagram even though I don’t love Instagram, but it’s the easiest way to just post where I’m going to be and what books are coming out. So that’s <a href="https://www.instagram.com/jopiazzaauthor/?hl=en" target="_blank">@jopiazzaauthor</a> and then I’m doing</p><p><a href="https://open.substack.com/pub/jopiazza" target="_blank">Over the Influence</a></p><p>which I’ve been doing for two months. I love Substack so much, it just it feels like the first nice place for writers to land on the internet in a really long time. So yeah, those are the two places. I’m also just around in the world. I love running into all of you in real life. And I’ll be in your hot tub. </p><p><strong>Virginia</strong></p><p>Soon to be located in my hot tub!</p><p>Awesome. Thank you, Jo. </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>&quot;I&apos;ve Been Writing Food Porn for a Year.&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:40:00</itunes:duration>
      <itunes:summary>Today Virginia is chatting with Jo Piazza, best selling author, journalist, and podcast creator. You might know her from her awesome podcast Under the Influence, or her very excellent Substack Over the Influence. And her new book, co-authored with Christine Pride entitled You Were Always Mine, just came out this month.Remember, if you order Jo&apos;s book (or any books we mention on the pod!) from the Burnt Toast Bookshop, you can get 10 percent off that purchase if you also order (or have already ordered!) Fat Talk! (Just use the code FATTALK at checkout.)If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes.Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKS@jopiazzaauthorJo&apos;s other books:We Are Not Like ThemFitness JunkieOther book recs:Jasmine Guillory’s booksRosaline Palmer Takes the CakeBig Girl by Mecca Jamilah SullivanGet a Life, Chloe Brown by Talia HibbertOur Little Kitchen by Jillian TamakiStarfish by Lisa FippsBodies Are Cool and Dancing at the Pity Party by Tyler FederMisc &amp; Butterwhat do I do with my best friend who’s dieting and I’m sick of hearing about it?Navigating Chick-fil-A“Those who don’t cook don’t get to complain.” the video for Waterloo Weed Family OrchardsThe Whispers by Ashley Audrainice cream bowls from East Forkstyle section cover story about East ForkThe Mugsthe bitty bowls FAT TALK is out! Order your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. You can also order the audio book from Libro.fm or Audible.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!Episode 98JoI keep telling everyone, I’m warning them in my interviews, that I didn’t realize until right now that all of our books—the titles use a lot of pronouns.The first one is We Are Not Like Them and this one is You Were Always Mine. The one that we’re writing right now is I Never Knew You At All. So I’m really fucking it up in these interviews because I’m like, You Were Never Ours. What?This one is You Were Always Mine.VirginiaYou Were Always Mine, a book about pronouns?Well, I think it’s just a wonderful, wonderful book. I could not put it down. I’ve been doing a lot of heavy nonfiction reading and it was just so what I needed after burnout on other kinds of reading. I just spent the last four days with you both and it was delightful.JoThank you, I really appreciate it. That’s what we wanted. There’s a lot of heavy shit in the world right now and this book brings up things to think about, but we also wanted to give people a soft place to land for a little while. VirginiaI’m a little bit of a fragile flower and I can’t do trauma porn at all, but I like books with substance and that deal with issues. I want there to be a name for this type of book because this is what I’m always looking for! Where it’s about real issues and real people and complicated stuff, but I’m not traumatized reading it. I’m crying in like a cathartic positive way. JoYes, and not in an I-want-to-lock-myself-in-the-dark-and-not-come-out way. VirginiaNot in an I’m-now-going-to-have-intrusive-thoughts way.JoWhich is a different cry.VirginiaIt just is. So, the book is out. We’re very excited about it. Everyone needs to go get it. But what we’re actually going to talk about today is the importance of seeing women enjoy food in fiction.JoI think about it so much. I’m starting to dive into fiction with my daughter, right? She’s three and a half but this is where you start to read chapter books to them. This is where you start to parse out what kinds of things do I want in my daughter’s head? What kinds of things have been in my head for the past 30 years?And I was a big fan of the standard 90’s chick lit. Bridget Jones, Emily Giffin’s books, all the Jane Greens, loved them. And I feel like for so long in commercial women’s fiction, when they talked about food at all, if they talked about food at all, it was in a very restrictive way. Bridget Jones is the worst offender and it’s one of my favorite books.VirginiaThe calorie count of a banana, I will never not know that. I didn’t know it before I read the book.JoRight? And now you will always know it. We tried to satirize that in my novel Fitness Junkie, to just send up how ridiculous this world can be. It’s a shift to simply normalizing women loving food as much as we love food and as much as I adore french fries and potato chips and steaks. I don’t want to think in terms of diets and calories and seeing that on the page. In You Were Always Mine it was it was important to us that Cinnamon just love eating, without hitting the reader over the head being like “she loves it.”VirginiaIt’s not an annoying trope.JoIt’s just like, you’ve got some like shrimp sizzling in butter on the stove and eat it and then have sex. Amazing! All of the pleasures for you. You deserve all of that. That was really important to both Christine and I.My next book is set in Sicily and my main character for that is a butcher. She owns a steak restaurant. I’ve been writing food porn for the past year and now all I want to do is read more books where women are enjoying eating. VirginiaI mean, it would be a crime to set a book in Sicily and not have food porn.In You Were Always Mine the food stuff is not the main focus of the book at all. It’s this nice detail of her character that you get to see her enjoying food. I don’t think it gives away too much to say she had a hard childhood, food scarcity is something she’d experienced. So there’s some nuance to her food story, too. It’s not just loving it for the sake of loving it. You really invest in her loving.JoYou have this and you can really enjoy it. Christine and I, we’re two women who love food and love eating. We’ve celebrated every one of our book milestones at a delicious, amazing restaurant. It’s funny because when we found out that our last book was a Good Morning America book club pick—they tell you six months in advance and then they’re like, and by the way, it’s a secret.VirginiaOh, I wouldn’t do well with that. JoWell, we didn’t. We totally failed. We immediately left Christine’s apartment in Harlem and went out to one of our favorite pizza places, ate all the pizza and drink all the tequila and told Tiffany, the bartender, that we were a Good Morning America book club pick.VirginiaI feel like Tiffany could keep a lid on it, though.JoI don’t think she told anyone. VirginiaShe was probably like, “that’s great.”JoShe’s like, “I don’t even know what you mean. But here’s some more parmesan fries.”We get our best writing done while we’re eating meals together. I think that that is because our books do have to deal with hard conversations sometimes. We talk about race and we talk about friendship and class and those things. I think the best conversations happen over meals, when you sit down and you share food and you can just be open and free and give each other grace. And so most of our books have been written over meals and meals that then end up in our books. VirginiaSo you’re literally sitting there with your laptops and your food.JoLaptops open and french fries and burgers. This is why we keep writing books together, because it’s really fun. VirginiaIt’s delicious. That’s a great writing process. There’s often writing that I need to do with a snack—I’m big on the chocolate chips at the desk, that’s a real power through when I’m trying to get many thousands of words done quickly kind of thing. But now I’m like, oh, I have been not putting enough thought into this. JoI also write a lot, when I’m writing solo, in restaurants. I’m in Philly and Philadelphia is just such a good restaurant city. But After COVID when I was locked up for so long, there’s so many restaurants that I missed. So I take myself out to lunch a couple of times a week, and I’ll try a new restaurant from the best of Philly list and just take my laptop. That’s an hour and a half where I’m enjoying a new meal and I’m writing and it’s so much nicer than just sitting at a desk. It’s awesome. VirginiaWell, that’s incredible. That’s leveling up the coffee shop writing experience, which I was never very good at. I get distracted and the chairs aren’t comfortable. And the stress of holding your table. But in a restaurant, you can get up and go to the bathroom and not worry that people are going to steal your stuff without having to negotiate with someone. JoExactly. My entire literary life and the past two years has been very infused with delicious food. VirginiaAnother irritating trope that comes up in fiction with women and food where they are eating to delight a man. Gilmore Girls is an example I’m thinking of, which is not a novel. But the way that Gilmore Girls eat and men marveling at it, which is really irritating to me. And like marveling that “you’re thin and you can eat this way,” and all of that. There was like a little of that where like her husband comments on her eating, but doesn’t really understand it because it’s got this whole backstory. So I loved how you played with that trope there. I thought that was really smart.The other thing that I loved was the way she eats with her best friend. There’s a great scene of her and Lucia sharing the popcorn watching a movie. Food as this tool of bonding between women is really cool. JoOne of my favorite things is the picture of Lucia on Cinnamon’s phone is a picture of her eating peanut butter out of a jar at 3 in the morning. VirginiaSuch a good detail.JoThey bonded because they both eat peanut butter out of a jar at 3 in the morning. So that’s the picture on each other’s phones. And I’m like, yes, that is me. That was my friend and I, we bond over those little, tiny things. VirginiaThere’s a lot of stereotypes about women being very diet-y together and going to the restaurant and only ordering salads and “are you going to get dessert? I don’t know if I’m going to get dessert.” And all of that. And what a delight not to have that. JoWhich I had in some of my past books, too. I know that I did, like looking back at them. And I don’t know if it was a case of just imitating what I had seen, imitating what I see thrown at us in culture generally or what I thought that I should be writing. I just don’t think I was nearly aware enough of it until I had my daughters. And it’s one of those things like, Oh, I’m nearsighted and I put on glasses and now I see something. Now I do see it and I’m glad that I can see it. I think so many things about how we write about women need to change generally. But that is one of the things that I don’t think gets talked about enough. VirginiaIt’s a fine line, too, because a lot of times women’s friendships have this diet component. This is a common question I get asked, like, what do I do with my best friend who’s dieting and I’m sick of hearing about it? So it makes sense to incorporate some of that. I was also interested in the character of Daisy, who is the other protagonist of the book, and who’s in a bigger body. There’s some discussion of her weight loss attempts. For listeners: I want to be clear that it’s not pro “Daisy needs to lose weight,” there’s no weight loss narrative arc, but there are references to that being part of her past.I was curious if you want to talk a little bit about how you thought about Daisy in all of this. JoDaisy in our book, she is in a bit of a bigger body. Daisy has a pregnancy that no one around her notices, so really one of the only ways to get around that was to have her start out in a bigger body, and as a person who usually wears bigger clothes. But Christine and I wanted to be as sensitive as possible when we were writing Daisy. Because I struggle with my weight. Like, I can go up and down four or five sizes over the course of a year. Struggle is the wrong word, but I fluctuate. So we didn’t want Daisy to be a caricature. I never wanted anyone to look at any pictures of Christine or me and be like, how dare they write Daisy? And we never want Daisy to be fixated on diet culture.We want to Daisy to feel strong. Daisy wants to be a pilot. She’s been told for so long that’s something that’s ridiculous. Like, how will you sit in the front of a plane? And we wanted to break down that stereotype, too. But then Cinnamon and Daisy bond over eating french fries. And Cinnamon is like, “Oh, I saw her working out? What should I do? Like should I not offer her French fries? Screw it, I’m buying her French fries. She loves french fries. We’re gonna eat our french fries together.”VirginiaI thought it was very thoughtfully done. I admit, I had a moment of like, is this two straight-size authors writing about a fat person? There was that travesty of The Whale. And I want to be real clear, this is not in that category at all. She’s a very nuanced character and her weight is not the barrier to what she wants in her life. She’s not sad, not pathetic. She’s super complicated. JoHer life is hard, but it has nothing to do with her weight. That’s the thing. And I’m happy for Daisy at the end of the book. I am happy with where she ends up. VirginiaAgreed. JoThat’s another conversation I think that authors need to be having more of, like how are we sensitive as we write characters and what characters should we be more sensitive as we’re writing? I don’t think that there’s enough talk about when we’re writing about size and bodies, especially when it comes to women.VirginiaI think there’s a few folks doing it well. I think Jasmine Guillory’s books have done a lot to center protagonists and great food scenes. But who else do you think is doing it well?JoI was going to say Jasmine. Because still not nearly enough authors, I could not tell you that I read something recently where I was like, “oh, yeah, they nailed it.”I’m constantly looking for more and I don’t see enough. Who else are you seeing? VirginiaRosaline Palmer Takes the Cake was one that was a great food book. The protagonist is straight size—they don’t really talk about her body at all—but it’s sort of styled on The Great British Bake Off.JoI haven’t even heard of this.VirginiaCorinne Fay, who works on the newsletter with me, told me to read it. And she was right.There are great food scenes because they’re making these elaborate cakes all the time.A book I really loved for body stuff was Big Girl by Mecca Jamilah Sullivan, which is about a teenager growing up in Harlem, a Black girl who is fat. I mean, it’s a tough read, because her mom is very directly and abusively putting weight loss on her a lot of the time. But it’s ultimately incredibly empowering. And there are a lot of really interesting discussions of what her size means for her moving through the neighborhood, how she’s perceived by other Black people, how she’s perceived by white people. It’s just one of those books you can’t stop thinking about.JoI think Jen Weiner’s evolution in writing about size. Because she always has—I’ve been a fan of Jen forever, since her first books. She lives not far from me, so I actually get to see her in person and talk to her and have her be a person who lives in my world, which is wonderful.But In the beginning, she had characters of all sizes, but there was still the focus on dieting and being so uncomfortable with their bodies. And now, in her more recent books all sizes are so much more normalized. It’s not an issue. But that’s definitely an evolution and it’s one that you notice if you read through her whole amazing canon of books. VirginiaYeah and food is always pretty great in a Jen Weiner novel. Jo Food has always been great in a Jen Weiner novel.I interviewed her probably 20 years ago, when I was a baby at the New York Daily News back when newspapers still had books sections. I remember Jen saying that she wanted to write more about women enjoying their food. And that always stuck with me. VirginiaAnother one I really love is Talia Hibbert. Have you read her novels? She’s a British writer with a trio of novels about the Brown sisters. Get a Life, Chloe Brown.JoYes, I have a copy of Get a Life, Chloe Brown in one of my many TBR piles.VirginiaIt’s so fun. You will read it in an afternoon. It’s like really good sex, really good food, and a fat, Black protagonist. My friend Heidi who owns our local independent bookstore in my town and my friend Mary—shout out to Heidi and Mary—we are starting a feminist romance book club.JoShut your mouth!VirginiaYeah, it’s pretty good. Mary and I are also in a Hot Tub Book Club with our friends, where we just sit in people’s hot tubs and talk about whatever book. That’s also great. Jo How many friends do you have with hot tubs? VirginiaOnly two of us. I think we realized there were two hot tubs in our social group and then quickly arranged a book club around can we sit in these hot tubs?JoWhere do you live again? And can I get to the hot tubs at some point?VirginiaYou are invited anytime! We’re in the Hudson Valley. JoOh shut your mouth, I’m in the Catskills half the time! I’m going to come down and get in the hot tub. We could do a whole podcast episode from the hot tub.I love these two book clubs for you. VirginiaMy book club life is very rich right now. But what I was going to say is so for feminist romance we are always like: What is the next Talia Hibbert? Because I feel like she is the queen of the genre. She and Jasmine Guillory, it’s a tie. We’ve tried some where we’re like, “this is gonna be it,” and then it’s another skinny blonde chick getting the guy. And okay, it was a fun read, but you didn’t advance us at all. And not enough food!JoNot enough food.So both Christine and I have solo projects that we’re working on right now.VirginiaHow are you writing so many books at once?JoI’m very fast. You know, I’m never going to be Hemingway, even though he’s overrated, but I’m very fast because I was a newspaper reporter for so long. As a tabloid newspaper reporter, if you didn’t deliver your copy at 5pm, a drunk Australian editor-in-chief was like throwing a coffee mug at your head, back in the early 2000s.So I mean, I’m broken. I’m just broken and trained to write fast.But, Christine’s new novel is going to be a feminist romance. You can’t read it for two years, but I’ve already read it. It’s loosely based on her own love story about how she reconnected with her first boyfriend from New York City who she dated 27 years ago. And they reconnected two years ago and now they’re madly in love and she’s in a super serious bicoastal romance. The book is about a love triangle and it’s loosely called To All The Men I’ve Loved Before. Her first two boyfriends from adulthood come back and then she has to choose. But it will be super feminist-y and food forward. VirginiaOkay, well, I’m booking it for my book club in two years. Christine, I love that personal journey for you. That sounds amazing. JoShe’s just she’s madly in love and so happy. VirginiaWhat do you hear from readers? Do people notice the food details in your work often? What do they tell you? JoYeah, they do. Especially with early readers, we got so much great feedback from readers saying, “oh my gosh, the shrimp scene,” where it’s like a prelude to sex with her husband. There’s not that many happy scenes with her husband, but this one is where he’s popping garlicky buttery shrimp in her mouth. And there’s so many delicious smells wafting around the house.We also have her daily routine is stopping and picking up her Chick-fil-A and her French fries and just how much she loves it. So many readers responded to that. They’re like, “that’s my lunch routine, too! I get my my basket of chicken and I sit and I read on a bench and like that is my perfect lunch.”So more readers than I expected are commenting on that to me and I think the comments come because people are—no pun intended—actually hungry for it.When I was writing the Sicily book, I kept thinking about Eat, Pray, Love, which has a lot to recommend it but also just fetishized the eating in a way that I didn’t love. VirginiaYeah. I agree.JoAnd I didn’t want to do that. I was very intentional about not fetishizing the eating, just making it a part of the story. VirginiaI don’t know Liz Gilbert and her eating habits, so this is not a comment her, but I think sometimes I can tell the difference between an author who’s including food because they love food, and an author who’s including food because maybe they don’t let themselves love food.JoThat is an important distinction. And I can also tell that right off the bat.For a long time, I thought that I had to be a certain size and that that mattered so much to me. It was after having having my babies and watching my body change and watching my body be so strong and do these things that I was like, size doesn’t matter to me anymore. I want to be happy and I want to be healthy and strong. But the happiness part is a really big thing to me. I got so much happier. I find so much joy in so many of your newsletters because I got so much happier when I stopped thinking about it all the time. When I stopped thinking about size and just enjoying my life in a way that I wish I could have when I was younger and in a way that I would like for my daughters. VirginiaIt’s hard to explain to someone who’s in it, how much brain space and energy it frees up to step out of it. There’s a lot of privilege we need to name and not everybody can step out of it that easily. I don’t want to simplify that. But really, once you are on the other side, or even just somewhere in the middle but closer to the other side, it’s kind of amazing to have that. JoMy daughter is the most beautifully adventurous eater. She’ll try anything and she loves almost anything. Except mozzarella sticks. She rejects beige food. She’s like, “mozzarella sticks are disgusting.”VirginiaWell, that’s wrong, but okay.JoI’m like, that’s not true, but she really revels in it. She loves that she loves food. This is just a message that I never got as a kid. I remember my mom doing sweating to the oldies video and always being on SlimFast or Jenny Craig or Nutrisystem—the fact that I can just rattle these companies off from my childhood brain.And my daughter is probably going to be fucked up for so many other reasons, but that’s not gonna be one of them. VirginiaLet’s talk about kids books a little bit, since you mentioned this was when you first started thinking about it. Are there any kids books you love for food or any kids books you’ve been horrified about the food? JoSo the book that really got me thinking about this was Blubber.VirginiaBlubber is rough. Man, it is rough. JoIt’s so rough. I was down in Key West at Judy Blume’s awesome bookstore and bought copies of all the books and had Judy sign a bunch of them for the kids. Tales of a Fourth Grade Nothing, As Long As We’re Together, Sally J. Friedman. I love Judy. She’s one of the reasons that I wanted to be a writer because I devoured all of Judy’s books as a kid.And then I paused at Blubber—it has a new cover now. Do you remember the cover when we were younger? It is burned in my brain. It’s the little girl standing in front of a chalkboard. VirginiaYes, yes. JoAnd girls are snickering at her. And, by the way, there’s nothing to even discuss when it comes to this little girl’s size. VirginiaThey didn’t make her fat, which is weird choice. They were like we we need to show the bullying but we can’t even show a fat child on the cover of this. JoWe can’t bring ourselves to show a fat child on the cover. She’s drawing a picture of a sperm whale and then in the new Blubber it’s just a whale’s tail with a heart that says Blubber really small, as if the Blubber part of it is shameful, which it is like the whole premise of the book is.VirginiaI reread it when my oldest daughter was like reading Tales of a Fourth Grade Nothing. And I was like, I’m going to read this one first before I pass it over to her. JoYou can’t pass it on. VirginiaI didn’t pass it on. Because the way they treat the fat character, she is a non-entity in the book. She has no agency, she is just a student that gets made fun of. The parents never correct the bullying. There’s no reclaiming of her body as a good body. It’s very much a product of its time. But also, unfortunately, what’s happening to fat kids today, as well. JoIt’s still happening. I was like, Is this a good book to start discussions about bullying? Like, as a conversation point? And I’m like, nope, not even that. I can’t save Blubber. So that one, I think is what a lot of like people our age think about when we think about these children’s books that failed us and also drilled these stereotypes into our heads that were already in our heads as we were watching our mothers go through the diet culture of the 80’s and the 90’s. VirginiaThe Berenstain Bears and Too Much Junk Food by Stan and Jan Berenstain is another one that I think lives really large in people’s heads. I had forgotten how bad it was. There was a meme on Instagram last week and I shared the meme about it and all these people were in my DMs like “this was the book that screwed me up so much!” But what was interesting about it was several people said to me, “I read this book as a kid because the drawings of the food were so appealing, I just focused on how good the food looked.” And I thought that was so interesting. Maybe there’s a way to subversively reclaim The Berenstain Bears, to celebrate the food part of it without the rest. But still, this is not one I would read to my kids today without being able to have a very nuanced conversation about it.JoI didn’t remember that until you just mentioned it. The food did look good. VirginiaThey were good illustrations of food. Berenstain Bears is such a weird series in general.Jo It’s problematic for a lot of for a lot of different reasons. VirginiaGender norms, Christianity. There’s just a lot packed in there but that one is really a dark spot. JoIn most of the picture books that I read for kids, I have noticed that there are a lot of fatter bodies on kids these days and bodies of all different sizes.VirginiaFor picture books, my favorites are Our Little Kitchen by Jillian Tamaki, which is a lovely, beautiful food celebration book about these neighbors in a community kitchen making a really amazing dinner together. There are queer folks, there are disabled folks, there are fat folks. There are kids. That’s a favorite. My favorite line that’s become canon in my family is there’s a line where someone’s like, “chili again?” and the guy at the stove is like, “Those who don’t cook don’t get to complain.” And my kids know that if they sit down to the table and whine, I’m just like, “Those who don’t cook don’t get to complain.” And the other night, they were like, “but why not?” And I was like, “because we are making labor visible!” They were not thrilled about it. But they do love the book. It’s really joyful with that excellent moral lesson.And then Big by Vashti Harrison, which just came out and is a really beautiful one about a fat ballerina. It does center on her being told she’s taking up too much space but there’s a reclaiming. I think those books are really important and we need the books where the characters just fat and nobody is really talking about it.We’re still building up that repertoire for sure. My favorite middle grade novel. hands down—I used a quote from it as the front quote in Fat Talk—is Starfish by Lisa Fipps, which is just exquisite. Heart wrenching. Such a powerful book.JoMy kids really like Bodies Are Cool. VirginiaOh, yeah. Tyler Feder, she’s great. She’s been on the pod. Tyler is amazing. My older daughter is now obsessed with her Dancing at the Pity Party graphic memoir about her dead mom, which is more of an adult book, but Violet is really running with that one right now.JoThat sounds wonderful. VirginiaIt’s a really fantastic memoir. Tyler is brilliant. JoMy kids love Bodies Are Cool because of the hair and stretch marks which look more like our bodies.VirginiaShe was so meticulous about how much diversity she included in that one. I mean, there’s kids with scars. There’s kids with the diabetes port.JoThe woman with the prosthetic foot. There’s all there’s all of it.My kids both don’t like Disney movies because a parent always dies in them and they’re scary and there’s always like a really, really bad villain. So I let them watch age inappropriate musicals. So they watch Mamma Mia and Mamma Mia: Here We Go Again and Grease and all the adult stuff goes over their heads. They just like the dancing. Mamma Mia: Here We Go Again has the best body inclusive dance sequence. VirginiaI never saw it. JoI’m going to send you the video for Waterloo. There’s all shapes and all sizes. There’s an amazing dancer in a wheelchair. She has the coolest dance moves and she’s spinning around, but they never talk about it. It’s just like, oh, this is just a wildly inclusive musical dance scene. My kids notice it, though. They’ve said, “There is everyone in this dance scene!”[Virginia’s post-recording note: The scene is fantastic and I’ll never say a bad word about Abba, but while it’s great on race and ability, the number doesn’t have much fat rep. Mamma Mia 3: Fat Dancing Queens, please!]VirginiaI mean, I loved Mamma Mia. I am now really wrestling with how I didn’t see Mamma Mia Two and I need to fix that.JoYou should probably fix it. It’s a slower burn than Mamma Mia One. But that said, Cher is in it And the last song is “Fernando,” which is missing from Mamma Mia One. VirginiaIt’s a huge oversight. Okay, well, I’ll be fixing that this weekend.ButterJoWell, when I read the description of what you wanted for butter, I immediately did think of toast.VirginiaEverybody does. JoThere’s this farm called Weed Family Orchards in the in the Hudson Valley and they do pick your own, so we always stop there on our way to the Catskills. They have this jalapeno jelly that I eat with a spoon. VirginiaThat sounds so good.JoIt’s the perfect mix of spicy and sweet and salty. I put it on everything. I put it on toast. But I’ve also put it on steak. I really like thinly sliced seared steak with jalapeno jelly. It’s really chef’s kiss.Then my non-toast recommendation is a book that just came out today, which I loved so much called The Whispers by Ashley Audrain who wrote the thriller The Push a few years ago. It digs into women and desire and wanting more than we’re allowed to have in life. It’s also a thriller in just such a smart way and I think Ashley is a national treasure. I finished it a few months ago and I’m actually really happy to get to recommend her book on her pub day today because I think that people will really really love reading it. It’s a great great summer read. VirginiaThose are both excellent butters! Mine is—I put this in a newsletter recently that I was thinking about purchasing some ice cream bowls from East Fork and I feel like people might want closure on that anecdote, to know that I did purchase the ice cream bowls. They are being delivered today. So this is an anticipatory butter, but I’m very excited about it.JoTell me which ones you ordered! I am an East Fork freak. My friend Regan is the one who wrote that style section cover story about them that was so good.VirginiaSo, I have The Mugs and last year for Christmas, I got Corinne and Tommy, who both work on the podcast, the mugs because I was like we all need the mugs. It’s very important. And now I have a couple of the big bowls for pasta. I got those last year at some point as a little gift to myself. So I’m easing into my East Fork era, because it’s pricey.JoYeah, it feels like a collector’s item. For my birthday last year I got the rainbow bowls that were limited. VirginiaI got the ice cream bowls in the piglet color which is like a blush pink they just did. It’s sort of funny because like neither of my kids like pink. But I was like, this will be for our ice cream time and I will be happy that the bowls are pink and they’ll just be excited about ice cream time. Then I also got a couple of the bitty bowls, the little ones and I got those in the butter color because how can I not get them in butter? I’m not really sure what we’re going to use the bitty bowls for, I admit that was an impulse purchase. I’d gone in for the ice cream bowls. JoHow small are they?VirginiaWell, I’ll tell you when they arrived because I got the notification they’re being delivered today. My understanding is they would be for if you’re putting out like small toppings of things or like nuts or something.JoI bought similar bowls when we were on my eat-my-way-through-Paris babymoon in September. They’re small and I bought them at like a street fair and I use them to put honey on a cheese plate or like I put my jalapeno jam in them. VirginiaI was just about to say, you could decant the jelly into this.So yeah, like I said, that was an impulse, but I’m excited about it.JoI feel good about that. [Post-recording note from Virginia: All the bowls arrived and are fantastic! We’re using the ice cream bowls constantly for both ice cream and sides of fruit on the dinner table. The bitty bowls are indeed the perfect size for jam, or for snacking on my beloved dark chocolate chips.]VirginiaJo, thank you. This was delightful. It’s so fun to talk to you. Tell folks where they can find you how we can support your work. JoSo much of my stuff remains on the Instagram even though I don’t love Instagram, but it’s the easiest way to just post where I’m going to be and what books are coming out. So that’s @jopiazzaauthor and then I’m doingOver the Influencewhich I’ve been doing for two months. I love Substack so much, it just it feels like the first nice place for writers to land on the internet in a really long time. So yeah, those are the two places. I’m also just around in the world. I love running into all of you in real life. And I’ll be in your hot tub. VirginiaSoon to be located in my hot tub!Awesome. Thank you, Jo. </itunes:summary>
      <itunes:subtitle>Today Virginia is chatting with Jo Piazza, best selling author, journalist, and podcast creator. You might know her from her awesome podcast Under the Influence, or her very excellent Substack Over the Influence. And her new book, co-authored with Christine Pride entitled You Were Always Mine, just came out this month.Remember, if you order Jo&apos;s book (or any books we mention on the pod!) from the Burnt Toast Bookshop, you can get 10 percent off that purchase if you also order (or have already ordered!) Fat Talk! (Just use the code FATTALK at checkout.)If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes.Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKS@jopiazzaauthorJo&apos;s other books:We Are Not Like ThemFitness JunkieOther book recs:Jasmine Guillory’s booksRosaline Palmer Takes the CakeBig Girl by Mecca Jamilah SullivanGet a Life, Chloe Brown by Talia HibbertOur Little Kitchen by Jillian TamakiStarfish by Lisa FippsBodies Are Cool and Dancing at the Pity Party by Tyler FederMisc &amp; Butterwhat do I do with my best friend who’s dieting and I’m sick of hearing about it?Navigating Chick-fil-A“Those who don’t cook don’t get to complain.” the video for Waterloo Weed Family OrchardsThe Whispers by Ashley Audrainice cream bowls from East Forkstyle section cover story about East ForkThe Mugsthe bitty bowls FAT TALK is out! Order your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. You can also order the audio book from Libro.fm or Audible.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!Episode 98JoI keep telling everyone, I’m warning them in my interviews, that I didn’t realize until right now that all of our books—the titles use a lot of pronouns.The first one is We Are Not Like Them and this one is You Were Always Mine. The one that we’re writing right now is I Never Knew You At All. So I’m really fucking it up in these interviews because I’m like, You Were Never Ours. What?This one is You Were Always Mine.VirginiaYou Were Always Mine, a book about pronouns?Well, I think it’s just a wonderful, wonderful book. I could not put it down. I’ve been doing a lot of heavy nonfiction reading and it was just so what I needed after burnout on other kinds of reading. I just spent the last four days with you both and it was delightful.JoThank you, I really appreciate it. That’s what we wanted. There’s a lot of heavy shit in the world right now and this book brings up things to think about, but we also wanted to give people a soft place to land for a little while. VirginiaI’m a little bit of a fragile flower and I can’t do trauma porn at all, but I like books with substance and that deal with issues. I want there to be a name for this type of book because this is what I’m always looking for! Where it’s about real issues and real people and complicated stuff, but I’m not traumatized reading it. I’m crying in like a cathartic positive way. JoYes, and not in an I-want-to-lock-myself-in-the-dark-and-not-come-out way. VirginiaNot in an I’m-now-going-to-have-intrusive-thoughts way.JoWhich is a different cry.VirginiaIt just is. So, the book is out. We’re very excited about it. Everyone needs to go get it. But what we’re actually going to talk about today is the importance of seeing women enjoy food in fiction.JoI think about it so much. I’m starting to dive into fiction with my daughter, right? She’s three and a half but this is where you start to read chapter books to them. This is where you start to parse out what kinds of things do I want in my daughter’s head? What kinds of things have been in my head for the past 30 years?And I was a big fan of the standard 90’s chick lit. Bridget Jones, Emily Giffin’s books, all the Jane Greens, loved them. And I feel like for so long in commercial women’s fiction, when they talked about food at all, if they talked about food at all, it was in a very restrictive way. Bridget Jones is the worst offender and it’s one of my favorite books.VirginiaThe calorie count of a banana, I will never not know that. I didn’t know it before I read the book.JoRight? And now you will always know it. We tried to satirize that in my novel Fitness Junkie, to just send up how ridiculous this world can be. It’s a shift to simply normalizing women loving food as much as we love food and as much as I adore french fries and potato chips and steaks. I don’t want to think in terms of diets and calories and seeing that on the page. In You Were Always Mine it was it was important to us that Cinnamon just love eating, without hitting the reader over the head being like “she loves it.”VirginiaIt’s not an annoying trope.JoIt’s just like, you’ve got some like shrimp sizzling in butter on the stove and eat it and then have sex. Amazing! All of the pleasures for you. You deserve all of that. That was really important to both Christine and I.My next book is set in Sicily and my main character for that is a butcher. She owns a steak restaurant. I’ve been writing food porn for the past year and now all I want to do is read more books where women are enjoying eating. VirginiaI mean, it would be a crime to set a book in Sicily and not have food porn.In You Were Always Mine the food stuff is not the main focus of the book at all. It’s this nice detail of her character that you get to see her enjoying food. I don’t think it gives away too much to say she had a hard childhood, food scarcity is something she’d experienced. So there’s some nuance to her food story, too. It’s not just loving it for the sake of loving it. You really invest in her loving.JoYou have this and you can really enjoy it. Christine and I, we’re two women who love food and love eating. We’ve celebrated every one of our book milestones at a delicious, amazing restaurant. It’s funny because when we found out that our last book was a Good Morning America book club pick—they tell you six months in advance and then they’re like, and by the way, it’s a secret.VirginiaOh, I wouldn’t do well with that. JoWell, we didn’t. We totally failed. We immediately left Christine’s apartment in Harlem and went out to one of our favorite pizza places, ate all the pizza and drink all the tequila and told Tiffany, the bartender, that we were a Good Morning America book club pick.VirginiaI feel like Tiffany could keep a lid on it, though.JoI don’t think she told anyone. VirginiaShe was probably like, “that’s great.”JoShe’s like, “I don’t even know what you mean. But here’s some more parmesan fries.”We get our best writing done while we’re eating meals together. I think that that is because our books do have to deal with hard conversations sometimes. We talk about race and we talk about friendship and class and those things. I think the best conversations happen over meals, when you sit down and you share food and you can just be open and free and give each other grace. And so most of our books have been written over meals and meals that then end up in our books. VirginiaSo you’re literally sitting there with your laptops and your food.JoLaptops open and french fries and burgers. This is why we keep writing books together, because it’s really fun. VirginiaIt’s delicious. That’s a great writing process. There’s often writing that I need to do with a snack—I’m big on the chocolate chips at the desk, that’s a real power through when I’m trying to get many thousands of words done quickly kind of thing. But now I’m like, oh, I have been not putting enough thought into this. JoI also write a lot, when I’m writing solo, in restaurants. I’m in Philly and Philadelphia is just such a good restaurant city. But After COVID when I was locked up for so long, there’s so many restaurants that I missed. So I take myself out to lunch a couple of times a week, and I’ll try a new restaurant from the best of Philly list and just take my laptop. That’s an hour and a half where I’m enjoying a new meal and I’m writing and it’s so much nicer than just sitting at a desk. It’s awesome. VirginiaWell, that’s incredible. That’s leveling up the coffee shop writing experience, which I was never very good at. I get distracted and the chairs aren’t comfortable. And the stress of holding your table. But in a restaurant, you can get up and go to the bathroom and not worry that people are going to steal your stuff without having to negotiate with someone. JoExactly. My entire literary life and the past two years has been very infused with delicious food. VirginiaAnother irritating trope that comes up in fiction with women and food where they are eating to delight a man. Gilmore Girls is an example I’m thinking of, which is not a novel. But the way that Gilmore Girls eat and men marveling at it, which is really irritating to me. And like marveling that “you’re thin and you can eat this way,” and all of that. There was like a little of that where like her husband comments on her eating, but doesn’t really understand it because it’s got this whole backstory. So I loved how you played with that trope there. I thought that was really smart.The other thing that I loved was the way she eats with her best friend. There’s a great scene of her and Lucia sharing the popcorn watching a movie. Food as this tool of bonding between women is really cool. JoOne of my favorite things is the picture of Lucia on Cinnamon’s phone is a picture of her eating peanut butter out of a jar at 3 in the morning. VirginiaSuch a good detail.JoThey bonded because they both eat peanut butter out of a jar at 3 in the morning. So that’s the picture on each other’s phones. And I’m like, yes, that is me. That was my friend and I, we bond over those little, tiny things. VirginiaThere’s a lot of stereotypes about women being very diet-y together and going to the restaurant and only ordering salads and “are you going to get dessert? I don’t know if I’m going to get dessert.” And all of that. And what a delight not to have that. JoWhich I had in some of my past books, too. I know that I did, like looking back at them. And I don’t know if it was a case of just imitating what I had seen, imitating what I see thrown at us in culture generally or what I thought that I should be writing. I just don’t think I was nearly aware enough of it until I had my daughters. And it’s one of those things like, Oh, I’m nearsighted and I put on glasses and now I see something. Now I do see it and I’m glad that I can see it. I think so many things about how we write about women need to change generally. But that is one of the things that I don’t think gets talked about enough. VirginiaIt’s a fine line, too, because a lot of times women’s friendships have this diet component. This is a common question I get asked, like, what do I do with my best friend who’s dieting and I’m sick of hearing about it? So it makes sense to incorporate some of that. I was also interested in the character of Daisy, who is the other protagonist of the book, and who’s in a bigger body. There’s some discussion of her weight loss attempts. For listeners: I want to be clear that it’s not pro “Daisy needs to lose weight,” there’s no weight loss narrative arc, but there are references to that being part of her past.I was curious if you want to talk a little bit about how you thought about Daisy in all of this. JoDaisy in our book, she is in a bit of a bigger body. Daisy has a pregnancy that no one around her notices, so really one of the only ways to get around that was to have her start out in a bigger body, and as a person who usually wears bigger clothes. But Christine and I wanted to be as sensitive as possible when we were writing Daisy. Because I struggle with my weight. Like, I can go up and down four or five sizes over the course of a year. Struggle is the wrong word, but I fluctuate. So we didn’t want Daisy to be a caricature. I never wanted anyone to look at any pictures of Christine or me and be like, how dare they write Daisy? And we never want Daisy to be fixated on diet culture.We want to Daisy to feel strong. Daisy wants to be a pilot. She’s been told for so long that’s something that’s ridiculous. Like, how will you sit in the front of a plane? And we wanted to break down that stereotype, too. But then Cinnamon and Daisy bond over eating french fries. And Cinnamon is like, “Oh, I saw her working out? What should I do? Like should I not offer her French fries? Screw it, I’m buying her French fries. She loves french fries. We’re gonna eat our french fries together.”VirginiaI thought it was very thoughtfully done. I admit, I had a moment of like, is this two straight-size authors writing about a fat person? There was that travesty of The Whale. And I want to be real clear, this is not in that category at all. She’s a very nuanced character and her weight is not the barrier to what she wants in her life. She’s not sad, not pathetic. She’s super complicated. JoHer life is hard, but it has nothing to do with her weight. That’s the thing. And I’m happy for Daisy at the end of the book. I am happy with where she ends up. VirginiaAgreed. JoThat’s another conversation I think that authors need to be having more of, like how are we sensitive as we write characters and what characters should we be more sensitive as we’re writing? I don’t think that there’s enough talk about when we’re writing about size and bodies, especially when it comes to women.VirginiaI think there’s a few folks doing it well. I think Jasmine Guillory’s books have done a lot to center protagonists and great food scenes. But who else do you think is doing it well?JoI was going to say Jasmine. Because still not nearly enough authors, I could not tell you that I read something recently where I was like, “oh, yeah, they nailed it.”I’m constantly looking for more and I don’t see enough. Who else are you seeing? VirginiaRosaline Palmer Takes the Cake was one that was a great food book. The protagonist is straight size—they don’t really talk about her body at all—but it’s sort of styled on The Great British Bake Off.JoI haven’t even heard of this.VirginiaCorinne Fay, who works on the newsletter with me, told me to read it. And she was right.There are great food scenes because they’re making these elaborate cakes all the time.A book I really loved for body stuff was Big Girl by Mecca Jamilah Sullivan, which is about a teenager growing up in Harlem, a Black girl who is fat. I mean, it’s a tough read, because her mom is very directly and abusively putting weight loss on her a lot of the time. But it’s ultimately incredibly empowering. And there are a lot of really interesting discussions of what her size means for her moving through the neighborhood, how she’s perceived by other Black people, how she’s perceived by white people. It’s just one of those books you can’t stop thinking about.JoI think Jen Weiner’s evolution in writing about size. Because she always has—I’ve been a fan of Jen forever, since her first books. She lives not far from me, so I actually get to see her in person and talk to her and have her be a person who lives in my world, which is wonderful.But In the beginning, she had characters of all sizes, but there was still the focus on dieting and being so uncomfortable with their bodies. And now, in her more recent books all sizes are so much more normalized. It’s not an issue. But that’s definitely an evolution and it’s one that you notice if you read through her whole amazing canon of books. VirginiaYeah and food is always pretty great in a Jen Weiner novel. Jo Food has always been great in a Jen Weiner novel.I interviewed her probably 20 years ago, when I was a baby at the New York Daily News back when newspapers still had books sections. I remember Jen saying that she wanted to write more about women enjoying their food. And that always stuck with me. VirginiaAnother one I really love is Talia Hibbert. Have you read her novels? She’s a British writer with a trio of novels about the Brown sisters. Get a Life, Chloe Brown.JoYes, I have a copy of Get a Life, Chloe Brown in one of my many TBR piles.VirginiaIt’s so fun. You will read it in an afternoon. It’s like really good sex, really good food, and a fat, Black protagonist. My friend Heidi who owns our local independent bookstore in my town and my friend Mary—shout out to Heidi and Mary—we are starting a feminist romance book club.JoShut your mouth!VirginiaYeah, it’s pretty good. Mary and I are also in a Hot Tub Book Club with our friends, where we just sit in people’s hot tubs and talk about whatever book. That’s also great. Jo How many friends do you have with hot tubs? VirginiaOnly two of us. I think we realized there were two hot tubs in our social group and then quickly arranged a book club around can we sit in these hot tubs?JoWhere do you live again? And can I get to the hot tubs at some point?VirginiaYou are invited anytime! We’re in the Hudson Valley. JoOh shut your mouth, I’m in the Catskills half the time! I’m going to come down and get in the hot tub. We could do a whole podcast episode from the hot tub.I love these two book clubs for you. VirginiaMy book club life is very rich right now. But what I was going to say is so for feminist romance we are always like: What is the next Talia Hibbert? Because I feel like she is the queen of the genre. She and Jasmine Guillory, it’s a tie. We’ve tried some where we’re like, “this is gonna be it,” and then it’s another skinny blonde chick getting the guy. And okay, it was a fun read, but you didn’t advance us at all. And not enough food!JoNot enough food.So both Christine and I have solo projects that we’re working on right now.VirginiaHow are you writing so many books at once?JoI’m very fast. You know, I’m never going to be Hemingway, even though he’s overrated, but I’m very fast because I was a newspaper reporter for so long. As a tabloid newspaper reporter, if you didn’t deliver your copy at 5pm, a drunk Australian editor-in-chief was like throwing a coffee mug at your head, back in the early 2000s.So I mean, I’m broken. I’m just broken and trained to write fast.But, Christine’s new novel is going to be a feminist romance. You can’t read it for two years, but I’ve already read it. It’s loosely based on her own love story about how she reconnected with her first boyfriend from New York City who she dated 27 years ago. And they reconnected two years ago and now they’re madly in love and she’s in a super serious bicoastal romance. The book is about a love triangle and it’s loosely called To All The Men I’ve Loved Before. Her first two boyfriends from adulthood come back and then she has to choose. But it will be super feminist-y and food forward. VirginiaOkay, well, I’m booking it for my book club in two years. Christine, I love that personal journey for you. That sounds amazing. JoShe’s just she’s madly in love and so happy. VirginiaWhat do you hear from readers? Do people notice the food details in your work often? What do they tell you? JoYeah, they do. Especially with early readers, we got so much great feedback from readers saying, “oh my gosh, the shrimp scene,” where it’s like a prelude to sex with her husband. There’s not that many happy scenes with her husband, but this one is where he’s popping garlicky buttery shrimp in her mouth. And there’s so many delicious smells wafting around the house.We also have her daily routine is stopping and picking up her Chick-fil-A and her French fries and just how much she loves it. So many readers responded to that. They’re like, “that’s my lunch routine, too! I get my my basket of chicken and I sit and I read on a bench and like that is my perfect lunch.”So more readers than I expected are commenting on that to me and I think the comments come because people are—no pun intended—actually hungry for it.When I was writing the Sicily book, I kept thinking about Eat, Pray, Love, which has a lot to recommend it but also just fetishized the eating in a way that I didn’t love. VirginiaYeah. I agree.JoAnd I didn’t want to do that. I was very intentional about not fetishizing the eating, just making it a part of the story. VirginiaI don’t know Liz Gilbert and her eating habits, so this is not a comment her, but I think sometimes I can tell the difference between an author who’s including food because they love food, and an author who’s including food because maybe they don’t let themselves love food.JoThat is an important distinction. And I can also tell that right off the bat.For a long time, I thought that I had to be a certain size and that that mattered so much to me. It was after having having my babies and watching my body change and watching my body be so strong and do these things that I was like, size doesn’t matter to me anymore. I want to be happy and I want to be healthy and strong. But the happiness part is a really big thing to me. I got so much happier. I find so much joy in so many of your newsletters because I got so much happier when I stopped thinking about it all the time. When I stopped thinking about size and just enjoying my life in a way that I wish I could have when I was younger and in a way that I would like for my daughters. VirginiaIt’s hard to explain to someone who’s in it, how much brain space and energy it frees up to step out of it. There’s a lot of privilege we need to name and not everybody can step out of it that easily. I don’t want to simplify that. But really, once you are on the other side, or even just somewhere in the middle but closer to the other side, it’s kind of amazing to have that. JoMy daughter is the most beautifully adventurous eater. She’ll try anything and she loves almost anything. Except mozzarella sticks. She rejects beige food. She’s like, “mozzarella sticks are disgusting.”VirginiaWell, that’s wrong, but okay.JoI’m like, that’s not true, but she really revels in it. She loves that she loves food. This is just a message that I never got as a kid. I remember my mom doing sweating to the oldies video and always being on SlimFast or Jenny Craig or Nutrisystem—the fact that I can just rattle these companies off from my childhood brain.And my daughter is probably going to be fucked up for so many other reasons, but that’s not gonna be one of them. VirginiaLet’s talk about kids books a little bit, since you mentioned this was when you first started thinking about it. Are there any kids books you love for food or any kids books you’ve been horrified about the food? JoSo the book that really got me thinking about this was Blubber.VirginiaBlubber is rough. Man, it is rough. JoIt’s so rough. I was down in Key West at Judy Blume’s awesome bookstore and bought copies of all the books and had Judy sign a bunch of them for the kids. Tales of a Fourth Grade Nothing, As Long As We’re Together, Sally J. Friedman. I love Judy. She’s one of the reasons that I wanted to be a writer because I devoured all of Judy’s books as a kid.And then I paused at Blubber—it has a new cover now. Do you remember the cover when we were younger? It is burned in my brain. It’s the little girl standing in front of a chalkboard. VirginiaYes, yes. JoAnd girls are snickering at her. And, by the way, there’s nothing to even discuss when it comes to this little girl’s size. VirginiaThey didn’t make her fat, which is weird choice. They were like we we need to show the bullying but we can’t even show a fat child on the cover of this. JoWe can’t bring ourselves to show a fat child on the cover. She’s drawing a picture of a sperm whale and then in the new Blubber it’s just a whale’s tail with a heart that says Blubber really small, as if the Blubber part of it is shameful, which it is like the whole premise of the book is.VirginiaI reread it when my oldest daughter was like reading Tales of a Fourth Grade Nothing. And I was like, I’m going to read this one first before I pass it over to her. JoYou can’t pass it on. VirginiaI didn’t pass it on. Because the way they treat the fat character, she is a non-entity in the book. She has no agency, she is just a student that gets made fun of. The parents never correct the bullying. There’s no reclaiming of her body as a good body. It’s very much a product of its time. But also, unfortunately, what’s happening to fat kids today, as well. JoIt’s still happening. I was like, Is this a good book to start discussions about bullying? Like, as a conversation point? And I’m like, nope, not even that. I can’t save Blubber. So that one, I think is what a lot of like people our age think about when we think about these children’s books that failed us and also drilled these stereotypes into our heads that were already in our heads as we were watching our mothers go through the diet culture of the 80’s and the 90’s. VirginiaThe Berenstain Bears and Too Much Junk Food by Stan and Jan Berenstain is another one that I think lives really large in people’s heads. I had forgotten how bad it was. There was a meme on Instagram last week and I shared the meme about it and all these people were in my DMs like “this was the book that screwed me up so much!” But what was interesting about it was several people said to me, “I read this book as a kid because the drawings of the food were so appealing, I just focused on how good the food looked.” And I thought that was so interesting. Maybe there’s a way to subversively reclaim The Berenstain Bears, to celebrate the food part of it without the rest. But still, this is not one I would read to my kids today without being able to have a very nuanced conversation about it.JoI didn’t remember that until you just mentioned it. The food did look good. VirginiaThey were good illustrations of food. Berenstain Bears is such a weird series in general.Jo It’s problematic for a lot of for a lot of different reasons. VirginiaGender norms, Christianity. There’s just a lot packed in there but that one is really a dark spot. JoIn most of the picture books that I read for kids, I have noticed that there are a lot of fatter bodies on kids these days and bodies of all different sizes.VirginiaFor picture books, my favorites are Our Little Kitchen by Jillian Tamaki, which is a lovely, beautiful food celebration book about these neighbors in a community kitchen making a really amazing dinner together. There are queer folks, there are disabled folks, there are fat folks. There are kids. That’s a favorite. My favorite line that’s become canon in my family is there’s a line where someone’s like, “chili again?” and the guy at the stove is like, “Those who don’t cook don’t get to complain.” And my kids know that if they sit down to the table and whine, I’m just like, “Those who don’t cook don’t get to complain.” And the other night, they were like, “but why not?” And I was like, “because we are making labor visible!” They were not thrilled about it. But they do love the book. It’s really joyful with that excellent moral lesson.And then Big by Vashti Harrison, which just came out and is a really beautiful one about a fat ballerina. It does center on her being told she’s taking up too much space but there’s a reclaiming. I think those books are really important and we need the books where the characters just fat and nobody is really talking about it.We’re still building up that repertoire for sure. My favorite middle grade novel. hands down—I used a quote from it as the front quote in Fat Talk—is Starfish by Lisa Fipps, which is just exquisite. Heart wrenching. Such a powerful book.JoMy kids really like Bodies Are Cool. VirginiaOh, yeah. Tyler Feder, she’s great. She’s been on the pod. Tyler is amazing. My older daughter is now obsessed with her Dancing at the Pity Party graphic memoir about her dead mom, which is more of an adult book, but Violet is really running with that one right now.JoThat sounds wonderful. VirginiaIt’s a really fantastic memoir. Tyler is brilliant. JoMy kids love Bodies Are Cool because of the hair and stretch marks which look more like our bodies.VirginiaShe was so meticulous about how much diversity she included in that one. I mean, there’s kids with scars. There’s kids with the diabetes port.JoThe woman with the prosthetic foot. There’s all there’s all of it.My kids both don’t like Disney movies because a parent always dies in them and they’re scary and there’s always like a really, really bad villain. So I let them watch age inappropriate musicals. So they watch Mamma Mia and Mamma Mia: Here We Go Again and Grease and all the adult stuff goes over their heads. They just like the dancing. Mamma Mia: Here We Go Again has the best body inclusive dance sequence. VirginiaI never saw it. JoI’m going to send you the video for Waterloo. There’s all shapes and all sizes. There’s an amazing dancer in a wheelchair. She has the coolest dance moves and she’s spinning around, but they never talk about it. It’s just like, oh, this is just a wildly inclusive musical dance scene. My kids notice it, though. They’ve said, “There is everyone in this dance scene!”[Virginia’s post-recording note: The scene is fantastic and I’ll never say a bad word about Abba, but while it’s great on race and ability, the number doesn’t have much fat rep. Mamma Mia 3: Fat Dancing Queens, please!]VirginiaI mean, I loved Mamma Mia. I am now really wrestling with how I didn’t see Mamma Mia Two and I need to fix that.JoYou should probably fix it. It’s a slower burn than Mamma Mia One. But that said, Cher is in it And the last song is “Fernando,” which is missing from Mamma Mia One. VirginiaIt’s a huge oversight. Okay, well, I’ll be fixing that this weekend.ButterJoWell, when I read the description of what you wanted for butter, I immediately did think of toast.VirginiaEverybody does. JoThere’s this farm called Weed Family Orchards in the in the Hudson Valley and they do pick your own, so we always stop there on our way to the Catskills. They have this jalapeno jelly that I eat with a spoon. VirginiaThat sounds so good.JoIt’s the perfect mix of spicy and sweet and salty. I put it on everything. I put it on toast. But I’ve also put it on steak. I really like thinly sliced seared steak with jalapeno jelly. It’s really chef’s kiss.Then my non-toast recommendation is a book that just came out today, which I loved so much called The Whispers by Ashley Audrain who wrote the thriller The Push a few years ago. It digs into women and desire and wanting more than we’re allowed to have in life. It’s also a thriller in just such a smart way and I think Ashley is a national treasure. I finished it a few months ago and I’m actually really happy to get to recommend her book on her pub day today because I think that people will really really love reading it. It’s a great great summer read. VirginiaThose are both excellent butters! Mine is—I put this in a newsletter recently that I was thinking about purchasing some ice cream bowls from East Fork and I feel like people might want closure on that anecdote, to know that I did purchase the ice cream bowls. They are being delivered today. So this is an anticipatory butter, but I’m very excited about it.JoTell me which ones you ordered! I am an East Fork freak. My friend Regan is the one who wrote that style section cover story about them that was so good.VirginiaSo, I have The Mugs and last year for Christmas, I got Corinne and Tommy, who both work on the podcast, the mugs because I was like we all need the mugs. It’s very important. And now I have a couple of the big bowls for pasta. I got those last year at some point as a little gift to myself. So I’m easing into my East Fork era, because it’s pricey.JoYeah, it feels like a collector’s item. For my birthday last year I got the rainbow bowls that were limited. VirginiaI got the ice cream bowls in the piglet color which is like a blush pink they just did. It’s sort of funny because like neither of my kids like pink. But I was like, this will be for our ice cream time and I will be happy that the bowls are pink and they’ll just be excited about ice cream time. Then I also got a couple of the bitty bowls, the little ones and I got those in the butter color because how can I not get them in butter? I’m not really sure what we’re going to use the bitty bowls for, I admit that was an impulse purchase. I’d gone in for the ice cream bowls. JoHow small are they?VirginiaWell, I’ll tell you when they arrived because I got the notification they’re being delivered today. My understanding is they would be for if you’re putting out like small toppings of things or like nuts or something.JoI bought similar bowls when we were on my eat-my-way-through-Paris babymoon in September. They’re small and I bought them at like a street fair and I use them to put honey on a cheese plate or like I put my jalapeno jam in them. VirginiaI was just about to say, you could decant the jelly into this.So yeah, like I said, that was an impulse, but I’m excited about it.JoI feel good about that. [Post-recording note from Virginia: All the bowls arrived and are fantastic! We’re using the ice cream bowls constantly for both ice cream and sides of fruit on the dinner table. The bitty bowls are indeed the perfect size for jam, or for snacking on my beloved dark chocolate chips.]VirginiaJo, thank you. This was delightful. It’s so fun to talk to you. Tell folks where they can find you how we can support your work. JoSo much of my stuff remains on the Instagram even though I don’t love Instagram, but it’s the easiest way to just post where I’m going to be and what books are coming out. So that’s @jopiazzaauthor and then I’m doingOver the Influencewhich I’ve been doing for two months. I love Substack so much, it just it feels like the first nice place for writers to land on the internet in a really long time. So yeah, those are the two places. I’m also just around in the world. I love running into all of you in real life. And I’ll be in your hot tub. VirginiaSoon to be located in my hot tub!Awesome. Thank you, Jo. </itunes:subtitle>
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      <title>Everybody Is Paying To Be in the Same Parade</title>
      <description><![CDATA[<p><strong>Today Virginia is chatting with Martinus Evans, </strong>the author of the brand new book<em> </em><em><a href="https://www.splitrockbks.com/book/9780593421727" target="_blank">Slow AF Run Club: The Ultimate Guide for Anyone Who Wants to Run</a></em>. He runs <a href="https://slowafrunclub.com/" target="_blank">Slow AF Run Club</a>, a running community for folks to run in the bodies they have, and is <a href="https://www.instagram.com/300poundsandrunning/" target="_blank">@300poundsandrunning</a> on Instagram.</p><p><strong>Remember, if you order Martinus's book (or any books we mention on the pod!) from the </strong><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a></strong><strong>, you can get 10 percent off that purchase if you also order (or have already ordered!) </strong><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em><strong>!</strong> (Just use the code FATTALK at checkout.)</p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber </a></strong><strong>to get all of Virginia's reporting and bonus subscriber-only episodes. </strong></p><p><em>Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p>Martinus on the cover of <em><a href="https://www.runnersworld.com/nutrition-weight-loss/a38950240/dangerous-lie-perfect-running-weight/" target="_blank">Runner’s World</a></em></p><p>Martinus naked in <em><a href="https://www.menshealth.com/fitness/a41171835/every-body-is-perfect-martinus-evans/" target="_blank">Men’s Health</a></em></p><p><a href="https://www.instagram.com/p/CrRsrCtu9Gn/?hl=en" target="_blank">Pioneers Run Crew</a></p><p><a href="https://patreon.com/posts/140045082" target="_blank">Lauren Leavell</a></p><p><a href="https://www.blackgirlsunscreen.com/collections/sunscreen/" target="_blank">Black Girl Sunscreen</a></p><p><a href="https://www.hoka.com/en/us/?utm_source=google&utm_medium=ppc_brand&gclid=CjwKCAjw1YCkBhAOEiwA5aN4AUpdrtJXLtr-50i9nqeTFBGtx_GyQAyaO1YJE2gon317kwKtVHy8vRoCxuUQAvD_BwE&gclsrc=aw.ds" target="_blank">Hoka shoes</a></p><p><a href="https://slowafstore.com/" target="_blank">Slow AF Run Club Merch</a> (sizes XS to 6X!)</p><p><a href="https://patreon.com/posts/140039279" target="_blank">the season of book launch</a></p><p><em>FAT TALK</em> is out! O<a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">rder your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. You can also order the audio book from <a href="http://Libro.fm" target="_blank">Libro.fm</a> or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><h3><strong>Episode 97</strong></h3><p><strong>Martinus</strong></p><p>Alrighty, so, good morning, good evening, good afternoon to wherever you’re at in the world! <strong>My name is Martinus Evans and I’m a fat runner.</strong> I said it. I said the F word.</p><p><strong>Virginia</strong></p><p>We love it. We say all the time here.</p><p><strong>Martinus</strong> </p><p>Hide your kids, hide your wives because we’re gonna say a lot of F words. I’m talking about fat.</p><p><strong>Virginia</strong></p><p>We can say the other ones, too.</p><p><strong>Martinus</strong></p><p>We’re gonna say a lot. I’m a fat runner. I’m also a run coach. I’m the founder of a community called Slow AF Run Club. We have about 10,000 members worldwide. You may have seen me on the cover of <em><a href="https://www.runnersworld.com/nutrition-weight-loss/a38950240/dangerous-lie-perfect-running-weight/" target="_blank">Runner’s World</a></em>, you may have seen my naked body in <em><a href="https://www.menshealth.com/fitness/a41171835/every-body-is-perfect-martinus-evans/" target="_blank">Men’s Health</a></em>. <strong>My journey and my goal right now is to get 1 million people to start running in the bodies they have right now.</strong></p><p><strong>Virginia</strong></p><p>And we are here to talk about your awesome new book, <em><a href="https://www.splitrockbks.com/book/9780593421727" target="_blank">Slow AF Run Club: The Ultimate Guide for Anyone Who Wants to Run</a></em>. Tell us your running origin story.</p><p>Martinus</p><p>I was working at Men’s Wearhouse on my feet all day, commission sales in hard bottom dress shoes. Walking on concrete, like it’s carpet with concrete at the bottom. So, I start to develop some hip issues, which one would think would happen if you’re walking on concrete for 10 hours, right? When I go see my doctor who sent me to an orthopedic specialist, as I’m sitting there running down all the things: “Hey, Doc, I used to play football, currently working at Men’s Wearhouse. I’m on my feet all the time. My hip hurts like hell.” And he’s like, “Oh, I know what’s wrong with you.”</p><p>Me: “Okay, what’s wrong with me?”<br />Him: “You’re fat and if you don’t lose weight, you’re gonna die.”</p><p><strong>Virginia</strong></p><p>I mean, just not even dressing it up at all. Not even pretending.</p><p><strong>Martinus</strong></p><p>Tell me how you really feel. So I was like, I know I’m gonna die one day, but whats that got to do my hip? </p><p><strong>Virginia</strong></p><p>I’m here for <em>hip</em> pain.</p><p><strong>Martinus</strong></p><p>So then he goes on this whole thing of like you’re fat, you need to start walking, your stomach is a pregnant woman, all this other stuff. Like, “You need to get healthy.” And I just got fed up with his ass talking. So I was like, “I’m going to run a marathon, screw you, screw this. I’m going to run a marathon.” He laughs at me and tells me that’s the most stupidest thing he heard in all of his years of practicing medicine and then he went on to say if I did attempt to run a marathon, I’d die on the course.</p><p>So I am fuming. I want to bless him with these hands, but I know that’s not generally accepted anymore. But I stormed out the doctor’s office. I’m ruminating about this experience. <strong>I’m driving home and I drive past a running shoe store, make an illegal U-turn, go inside of there and tell them I need shoes and I need them now.</strong> They get me some shoes.</p><p>I then go home and in my apartment complex, there are three treadmills, two of them are already filled up with gazelles. So I’m inconveniently sandwiched between two gazelles who are running like bats out of hell. I’m sizing them up. One guy is going like 10 other guys going like 9. I think to myself, I can at least go 7. Fifteen seconds later when I pick myself up off the ground…</p><p>Y’all, I fell. I fell off the treadmill. The treadmill rejected me or my body rejected it.</p><p><strong>Virginia</strong></p><p>It was a mutual rejection. It was not happening that day.</p><p><strong>Martinus</strong> </p><p>It was like two magnets, polar opposites. Rejection. I was on the ground. The treadmill was still running. And I was mortified. So, I gathered everything and got the hell up out of there with tears in my eyes and thinking to myself, <em>maybe this doctor is right.</em></p><p>And when I got home, I had this tattoo on my right wrist. And I reached out to get the door and I see my tattoo. The tattoo says “no struggle, no progress.” This is a nod to the 1857 speech by Frederick Douglass. It goes something along the lines of:</p><blockquote><p>If there is no struggle, there is no progress. Those who profess to favor freedom and yet deprecate agitation are men who want crops without plowing up the ground; they want rain without thunder and lightning. They want the ocean without the awful roar of its many waters.</p></blockquote><p>And Frederick Douglass goes on to say that the struggle might be a physical one, it may be a moral one, it may be a mental one, but there needs to be some type of struggle in order to get progress with power. So, that speech always resonated with me as a younger child. Like, damn, imagine just sitting there like, “Fuck yes, we’re going to war. Freedom!” I want to be there.</p><p>I got this tattoo when I was pretty young and all of that was going through my head as I reached for the door knob, and I was like, <em>Okay, I know what I need to do.</em> And the next day, I went back out there, and the day after that, and the day after that, and ended up running my first marathon about 18 months later. And ran eight marathons since then, and 100 other different distances.</p><p><strong>Virginia</strong></p><p>That’s incredible. You said in the book you don’t remember that doctor’s name. I really, really hope he sees the book and he sees your Instagram and he just he knows in his heart what he did. I think he does. </p><p>So you started because you wanted to prove the doctor wrong. But when did you really start to <em>love</em> running? And what do you love about it?</p><p><strong>Martinus</strong></p><p>Oh, my first race. </p><p>Before then I’m pretty much training in a vacuum. I’m going to run early so nobody can see me because I’m still embarrassed in my body. Mortified. So I sign up for this 5k and I get there and I’m like, Alright, I know I’m slow so I’m just going to park myself in the back. So I go way back, Virginia. I go where there are moms with strollers and Golden Retrievers attached to them. I thought a mom and a stroller and two golden retrievers was going to run faster than me.</p><p>And then the gun goes off and I’m like, fuck, these moms and strollers are in my fucking way! I thought they were going to run faster than me. And as I’m continuing, I run past people and run past the moms. And then I run past like the people who are walking. <strong>And then I started to run past people who are actually running. And like, that’s when it hit me. I said holy shit, I’m doing this running thing.</strong></p><p><strong>Virginia</strong></p><p>You are doing it.</p><p><strong>Martinus</strong></p><p>And when I crossed that finish line, I had the biggest smile on my face because it hit me. I was bitten by the running bug that day.</p><p><strong>Virginia</strong></p><p>And you were passing people, I’m assuming, who were thinner, who had that “runner’s body” that is obviously bullshit. </p><p><strong>Martinus</strong></p><p>I was shocking people. Like, imagine you’re running, you’re in your groove and this  fat man runs past your ass. You’re like, “Wait a minute, I need to run faster.” So that was happening, too. People would be like, “Holy shit, I need to run faster. He’s running fast. I need to run faster.” I’m like, I’m just living life.</p><p><strong>Virginia</strong></p><p>Keep up if you can. I do want to talk about that, because a huge barrier for so many fat runners, for Black runners, for anyone running in a non-traditional runner’s body, who isn’t the gazelle on the treadmill, is this experience of feeling unsafe running in public places, of not wanting to go to the gym with the treadmills or go to the park because of what you’re going to experience. </p><p><strong>Martinus</strong></p><p>Yeah, let’s talk fat talk. This is something I had to experience my whole life. One of the experiences that that will be for the next book is when I was 10, or 11, I wanted to play Little League football. However, there is a weight limit like there is an age range. So like, age 10 to 12, or 9 to 11, and there’s also a weight limit that goes with that. So they put you on a scale.</p><p><strong>Virginia</strong></p><p>No! I’m already mad.</p><p><strong>Martinus</strong></p><p>They put you on the scale in front of everybody. <strong>And if you’re over a certain weight, what I experienced was a coach saying, “get that man a garbage bag.”</strong></p><p><strong>Virginia</strong></p><p>To do what with? To put that terrible scale in and throw out?</p><p><strong>Martinus</strong></p><p>I wish! They made every kid who was over the weight limit run in trash bags to sweat the fat off.</p><p><strong>Virginia</strong></p><p>And you are how old?</p><p><strong>Martinus</strong></p><p>10 or 11? No older than 12. So it’s something that I had to experience early on in life. It’s a great metaphor for life. You’re fat, you’re overweight, you’re over this arbitrary weight, but you’re not old enough to go to the next to the next age range.</p><p><strong>Virginia</strong></p><p>And then when we talk about the stereotypes of fat people being unathletic and lazy. Could it be because we aren’t allowing them on the teams and they’re running in trash bags?</p><p><strong>Martinus</strong></p><p>Imagine internalizing that. Like, literally inside of a trash bag, you’re running. You put the trash bag on like a little shirt and poke holes in it. <strong>You’re a running trash bag. Kids are yelling at you, laughing, pointing, calling you garbage kid.</strong></p><p>So as I get older, I have to be a lot quicker on my feet because as you get bullied, there’s two ways you can handle this. You can either accept it and cry. Or you can fight back. Martinus was the one who fought back and also talked shit about somebody. So, like, you called me fat. I’m gonna find that one thing about you and I’m going to harp on it. Your shoes are dirty, your mama is ugly, whatever, I’m going to let you know, right? </p><p>So as I get older and I’m out running, and I’m dealing with the stuff, these are some of the things that I’m also dealing with. People are honking their horns, people calling me fat, yada, yada, yada. And one of the things that I have to do is fight back. <strong>When they go low, we go high. Screw that, sometimes you got to troll the trolls.</strong></p><p><strong>Virginia</strong></p><p> It’s true. It’s really true. </p><p><strong>Martinus</strong></p><p>Sometimes you got to troll their ass back and that’s the that’s the mode that I tend to take. Somebody honking at me in their raggedy ass car, let them have some of their own. You’re fat? Your car is raggedy. </p><p>But this is where mindset comes into play, right? One of the things that I do as a coach is to provide psychological safety so that the people that I am coaching are able to be able to fail or stumble along the way as they are embarking in his new journey of fitness.</p><p><strong>Virginia</strong></p><p>Tell us a little bit about what that looks like.</p><p><strong>Martinus</strong></p><p>What that looks like is like letting them know that obstacles and rising up in the face of adversity is a good thing. Because for a lot of people, they think it’s a bad thing. Like, oh, I face adversity, I’m slow. Here’s the thing I always get is “I started running. And then I got a little tired. And I started walking. And I felt absolutely horrible that I had to walk.” And then I come in and say well, what was wrong with that? Did you start running again? “Yeah, I did.” What the fuck? Like, let’s celebrate that then.</p><p>It’s that thing of letting people know that it’s okay to bumble and stumble and figure this thing out. <strong>Because you’re doing something with your body that you have not been A. celebrated to do and B. you’re kind of stifled.</strong> Like being a plus size person, you may have even been stifled with your with movement because you haven’t had the liberty to actually explore the things that your body might be able to do. You got to explore and figure all this stuff out. So that’s where providing psychological safety is letting them know that it’s okay.</p><p>It’s almost like, imagine the kid who’s like riding a bike for the first time. They ride the bike, you let it go. They lose their balance. They fall, they scrape their knee, they are going to cry. They’re going to be like, “Oh, I don’t want to ride this bike anymore. It’s horrible. I don’t want to do this. Don’t make me do this.” But as a good parent, or as a good coach, you’re going to be like, “Okay. Let’s cry it out. You done crying. Okay, now let’s get your ass back on that bike.” Right? Right.</p><p>The same thing is true with physical activity. Alright, you did it. You got a side stitch. Okay, cool. Let’s figure this out. Oh, you got shin splints? Okay, cool. Let’s figure this out. Oh, oh, you got delayed onset muscle soreness? Great. Let’s figure this out. But guess what? Your ass is going to continue to move. That’s the approach that I take. We’re going to fall off.</p><p>Somewhere around us being grown it starts to be embedded in us like that doing something and then failing or not getting it right on the first time is a bad thing. I think it’s school. I blame school.</p><p><strong>Virginia</strong></p><p>Yeah, I think school is a lot of it. I’m thinking like when a baby’s learning to walk, they fall a million times and people aren’t like, you should stop trying to walk. You know what I mean?</p><p><strong>Martinus</strong></p><p>Imagine that, watching a baby trying to walk and saying, “Screw you, baby. You suck. Damn you for trying to walk.”</p><p><strong>Virginia</strong></p><p>“You’re a fat baby who can’t walk.”</p><p>And yet, we have this narrative that then kicks in of somehow, if I have to stop to walk during my run, that’s a moral failing. Like, walking and running are morally equivalent activities, right? Like, if you’re walking some of it, if you’re running some of it. If you are slow, that is still running. There’s no need to be attaching all these values to it. But it does seem like the culture of running at large is so built on that paradigm and you are really challenging an entire paradigm here.</p><p><strong>Martinus</strong></p><p>Yes, I am. Here’s why. <strong>If you’re not an elite athlete whose life depends on winning prize money, and going to the Olympics, all of us are then paying for a participation medal to participate in a parade</strong>.</p><p><strong>Virginia</strong></p><p>I really love relabeling marathons and other races as parades. That is what they are.</p><p><strong>Martinus</strong></p><p>Depending on some municipalities, when you go get the permit is literally a parade permit. So we are all paying to participate in the parade and to get a medal at the end if there is a participation medal. So if that’s the case, then none of this shit matters, whether we get there slower than the the elite runners or the last person because we’re all participating in this parade.</p><p><strong>Virginia</strong></p><p>Talk a little about course time limits, because that’s a really clear way that not everyone is allowed in the parade. </p><p><strong>Martinus</strong></p><p>It is a big problem. <strong>Last time I checked, my money is still as green as somebody who finished the race before I did</strong>. Yet, a lot of these races, like I said, they fall on the laurels of doing it the old school way, where racing was just for white men or even women. So all of that stuff is based off that and then they they fall on a thing of like, well, municipalities and blah, blah, blah, and like we’re working with all these other people to make this happen and there’s no way we can we can add an extra hour. And we’ve been here all day, volunteers, blah, blah, blah. And my thing is, get creative. Get creaive. <strong>As a slow runner, I understand you can’t have a city open all day long for a parade. However, can you get creative with it? Can you give us a rolling start?</strong> Can you give the people who actually want to participate in this and let them know “hey, you can start before everybody else but you may not be supported. But when the race is officially open, you will be supported.” Yeah, I can tolerate that.</p><p><strong>Virginia</strong></p><p>Especially because in the beginning you’re starting out strong and you’re less likely to need the support versus the final five miles or whatever. </p><p><strong>Martinus</strong></p><p>Exactly. But what they do is they line us up speedwise, they put all the fast people in the front, they put all the slow people in the back and say good luck.</p><p><strong>Virginia</strong></p><p>In the book, you talk about your experiences of harassment from support wagons. These are the people who are there to make sure people finish the race safely.</p><p><strong>Martinus</strong></p><p>Yes. All of that goes into like my anger. Now I’m as infuriated as you are when I mentioned trash bags.</p><p><strong>Virginia</strong></p><p>Oh my god, I’m so angry about that.</p><p>What else do we need to do to make running a more inclusive sport across the board?</p><p><strong>Martinus</strong></p><p>I go to these conferences where race directors come together and try to figure out how to do better and all this other shit. Their big thing is diversity. But it’s always diversity from a race standpoint or diversity from a gender politics standpoint, right? So while they’re arguing and trying to figure that out, they need to really think about pace diversity and people who are also in the back of the pack. Because we pay money as well to participate.</p><p>When you go back to the olden days, the old schools, the good old days of running it is usually a sport for white men, right? W<strong>omen didn’t even participate in this because they thought your uterus was gonna fall out or some shit.</strong> </p><p><strong>Virginia</strong></p><p>That was a big concern of ours. Uteruses just flying out of us all the time. </p><p><strong>Martinus</strong></p><p>I don’t know why they thought that. It wasn’t falling out before a run but it’s like, well, if they ran 26 miles it is just gonna drop. </p><p><strong>Virginia</strong></p><p>All these uteruses at the finish line, just piling up.</p><p><strong>Martinus</strong></p><p>What are we gonna do with all these uteruses?</p><p><strong>Virginia</strong></p><p>I mean, it would have been messy. You can see why they were concerned. But somehow we’ve managed. </p><p><strong>Martinus</strong></p><p>Y’all persisted somehow. Kegels or whatever kept your uterus from falling out.</p><p><strong><a href="https://virginiasolesmith.substack.com/subscribe?coupon=2b4154c6" target="_blank">Get 20% off for 1 year</a></strong></p><p><strong>Virginia</strong></p><p>We did it.</p><p>So it was a very white male sport, a very thin white men’s sport, too.</p><p><strong>Martinus</strong> </p><p>As a Black man, I think that there are things that people in general just need to think about as being a person of color, right? <strong>There have been situations where I’ve been slammed on police cars. I’ve been investigated or stopped during a run because it’s like, “what are you doing running?”</strong></p><p><strong>Virginia</strong></p><p>Literally just that.</p><p><strong>Martinus</strong></p><p>I mean, I’m in the brightest gear ever. And the police are talking about like, “as soon as you saw my car, you started running.” I was like, “well that’s a lie. I was already, running. I got 20 miles, why are you stopping me?”</p><p>So I think like those are other things that we also really need to think about. <strong>How do we protect all of our all our populations so they can feel feel good and feel safe to participate in the sport?</strong></p><p>For example, I was at Boston Marathon and the big thing was mile 21 is where like the proverbial wall is. So there are tons of people cheering and things of that sort. And this group called the <a href="https://www.instagram.com/p/CrRsrCtu9Gn/?hl=en" target="_blank">Pioneers Run Crew</a> are also there. Historically, they are people of color and they’re not doing anything different from a traditional race spectator. However, the police presence there is a lot more, because they are “impeding on the racers.” However, there are people who have got like balloon arches and are passing out beers and shots and things of that sort and there’s no police presence there.</p><p><strong>Virginia</strong></p><p>That’s really infuriating and needs to be something that the people organizing the races are talking more directly with the municipalities and with the police forces ahead of time, about how we’re going to create a safe space for everybody.</p><p>As opposed to right now, where people are noting it when it happens and sort of reacting backwards as opposed to actually addressing this issue head on.</p><p><strong>Martinus</strong></p><p>Yes. It’s like nobody has forethought. </p><p><strong>Virginia</strong></p><p>Which is interesting because it’s not like it’s only just happening for the first time.</p><p><strong>Martinus</strong></p><p>Yes. And then the last thing is—and this is just the hill that I’m willing to die on—that <strong>if I’m paying for this race, y’all should have a shirt size to fucking fit me.</strong></p><p><strong>Virginia</strong></p><p>That seems too basic.</p><p><strong>Martinus</strong></p><p>I feel like it’s lazy. Or they’re like, “a larger size costs more.” So what? Pay the extra $2 or $3.</p><p><strong>Virginia</strong></p><p>As you said, everybody is paying to be in the race, so you’re all entitled to a shirt.</p><p><strong>Martinus</strong> </p><p>If you got a race that has 20,000 people in there, what you maybe have 50 people who need a 3x or larger shirt?</p><p><strong>Virginia</strong></p><p>Which, right there is a problem because you should have way more than 50 people who need that shirt if you’re making it an inclusive sport.</p><p><strong>Martinus</strong></p><p>Do a fucking dollar cost average analysis across all the other 20,000 fucking shirts you just bought.</p><p><strong>Virginia</strong></p><p>I think you can work it out. </p><p>I appreciated in the book when you were talking about post-race recovery and depression. I really appreciated your mention of working with a therapist during that time. <strong>And I do just want to name especially for a lot of the folks listening to this, running can be so amazing, but it can also be a disordered behavior for lots of folks.</strong> I wondered if we could just talk a little bit about that piece of things.</p><p>How do you think about that? How have you made sure your own relationship with running stays positive?</p><p><strong>Martinus</strong></p><p>Well, anything that can be counted can be a distorted activity. And something about running is numbers and paces and all the other shit that comes along with it. <strong>So one of the things that I work on or things I do—of course, therapy, I’m a big advocate for that—is make sure there’s some boundaries around running, making sure like running is not my end all be all</strong>. I think that is a big thing that for most people, getting them to understand is that running should not be your end all be all. And if that’s it, that’s the problem.</p><p>So with that being said, I do other things. I like playing video games, I like walking, playing fetch with my dog. I like spending time with my wife, I make sure to add those things in there so I’m not obsessive over the numbers. Because anything that has numbers, we can be obsessive over. The other thing that I really do is I make a plan and I stick to it. Or, or at least try to stick to 80 percent of it.</p><p><strong>Virginia</strong></p><p>Yeah, that seems fair.</p><p><strong>Martinus</strong></p><p>That way I’m not beating myself up. Knowing that it’s averages. That’s something as a coach that I spend a lot of time getting people to feel comfortable with, is that, hey, you don’t have to run every day to be considered a runner. </p><p><strong>Virginia</strong></p><p>Yeah, that’s a big one.</p><p><strong>Martinus</strong></p><p>It’s okay to take breaks and this is what you’re doing in the breaks. I think for a lot of people, they just need the permission to do that.</p><p>I got an email earlier today where, I asked people on my email list what’s one thing that you’re struggling with? And somebody was like, “Well, I just don’t have the motivation to do it. I don’t know what to do.” And others responded back to says, “this is your permission to get your ass off the couch and go run.” And I was like, “this is just what I needed.”</p><p><strong>Virginia</strong></p><p>So it can go both ways. <strong>People need permission to do this and people need permission to not do it.</strong> </p><p><strong>Martinus</strong></p><p>So really getting really to understand for you which one it is because you’re either going to be one of those types of people, somebody who needs permission to go do it, or the permission to say, hey, it’s okay to take a break and you’re golden. Yeah, I’m more on the other end.</p><p><strong>Virginia</strong></p><p>I feel like I can be both of those people at different times of day.</p><p>And then let’s talk a little bit about the weight loss piece of it. You are someone who has certainly been in the intentional weight loss space. Now you’re really big on running for the joy of it. I’m sure that also helps with keeping the running in a positive place for you,</p><p><strong>Martinus</strong></p><p>I think that since I’ve been on both sides of the scale, I get it. <strong>I go back to the story of the garbage kid, right?</strong> I go back to thinking my whole life that my body is disgusting so that I need to fix it and go through this whole intentional weight loss thing, right? Like so much so, Virginia, that my first degree was in exercise science in hopes that I can learn everything possible so I can make myself a particular weight.</p><p><strong>Virginia</strong></p><p>I think that is so common among folks who go into exercise science and also nutrition. </p><p><strong>Martinus</strong></p><p>I think one of the things that happened to me, the come to Jesus moment, or to come to Allah moment, or to come to Buddha moment is: <strong>I had a car accident after my first first marathon.</strong> So, I ran my first marathon, lost some weight, and got into a bad car accident, totaled my car, couldn’t run for about seven months, lost everything that I lost or gained, lost all the progress. Got sad, got depressive, got suicidal.</p><p>And I remember, I was at UConn at this time. So I was a grad student at Uconn and I remember it was the first 50 degree day, I’m driving. And if anybody has ever been on UConn campus, you go over this hill and it’s all these runners running and shit. <strong>And I remember talking to myself and telling myself, if I’m able to run again, I’m gonna run for the joy of it.</strong> I don’t care if I’m 100 pounds lighter or 400 pounds, I don’t care. I just want to run.</p><p><strong>Because when I lost this weight, I wasn’t 90 pounds happier.</strong> I wasn’t happier because I lost this weight. Most of the time, it came with more strife because it’s one thing for you to be plus size and people be like, Oh, you need to lose weight, be healthier, blah, blah, blah. But it’s another stab in the heart when somebody tells you I like the Fat Martinus better. Like, “I liked you better when you was fatter.” I don’t like this person you are now because you’ve lost this weight.</p><p><strong>Virginia</strong></p><p>What didn’t they like?</p><p><strong>Martinus</strong> </p><p>You’re damned if you do and you’re damned if you don’t. So to go through that whole situation, and be like I’m not 90 pounds happier. My life did not necessarily miraculously change like all the infomercials told me it would. <strong>But what I enjoyed the most was the running aspect of it.</strong> The talking to random strangers while I’m running this race, participating in this parade and getting my medal, that provided me the joy that I really enjoyed, versus all the other shit that came along with weigh in Wednesdays and all the other bullshit that came along with that. So that was more or less my metamorphosis.</p><p>The cool thing was, since I did have this degree in exercise science and I learned all this information about cardiac rehab and strength training and all this other shit, I can pretty much flip it on its head and use it against all the diet culture trolls, because their knowledge comes from… I want to say a Ponzi scheme.</p><p><strong>Virginia</strong></p><p>Not wrong, not wrong.</p><p><strong>Martinus</strong></p><p>Their information comes from false science and all this other stuff. But I actually took the courses and have the research to back up the things that I was saying. So when people were like, why don’t you lose weight, you’ll be healthier. You know, I can have that that that conversation with them. <strong>Is it a healthy aesthetic? Or Is it actually health?</strong> Do you actually know my A1C, blood pressure, any of that stuff? No, you don’t. So that means you’re just assuming I have those things because of my outer appearance. What you’re pretty much telling me is, “Why don’t you have more acceptable aesthetic?”</p><p><strong>Virginia</strong></p><p><strong>It’s never really about health when they say, “But what about health.”</strong> And I can see how that helps you stay focused just on the joy of running and then keep running in proportion to the rest of your life in a in an important way.</p><p><strong>Martinus</strong></p><p>The other thing through that, Virginia, is that I’m also able to have insight to the people I work with because I’ve also been been a part of that journey.</p><p><strong>Virginia</strong></p><p>I hear so often from folks and I feel this, too: Finding people [running or doing whatever kind of exercise you enjoy] that you feel safe with and who get your experience is so crucial. <strong>I’m just so over going to a class and having to mentally turn down the volume on the diet-y talk from the skinny instructor.</strong> I’m done with it. I’m not doing it anymore. And so finding folks like you, like <a href="https://patreon.com/posts/140045082" target="_blank">Lauren Leavell</a>, like all these people who are giving us programs that center our bodies, is so so powerful. </p><p><strong>One last piece of this is that running is also a sport that’s pretty inherently ableist.</strong> It’s obviously based on being able to run, which not everybody can do. And as we’re talking about making the sport more inclusive, I’m wondering if you have thoughts on that piece of it as well.</p><p><strong>Martinus</strong></p><p><strong>Well, here’s the thing is that when you get to marathoning, right? It’s a super ableist sport.</strong> Some of these marathons do have hand cycles or wheelchair stuff, but that shit is expensive.</p><p><strong>Virginia</strong></p><p>Definitely. </p><p><strong>Martinus</strong></p><p>You have to have the money to even have one of those things, to even afford a not even just one cycle but multiple cycle bikes or multiple racing wheelchairs. And I think that that’s another thing that a lot of people may not be able to get into. Because that shit takes a lot of money. </p><p>So it goes back to the race directors getting creative. <strong>How we can we get creative so that more people can participate in the sport?</strong> And really enjoy the gravitas that comes with like running a marathon or running a half-marathon everybody can participate in. But it really goes back to the race directors, like, what are you doing to be creative? What resources are you doing? How are you educating yourself? Are you staying within your same circle of people that you have conferences with? Then you’re not necessarily growing. <strong>You need to go to a conference that focuses on disabled individuals or disabled athletes to really understand where they’re coming from, their point of view in order to help make the sport more equitable.</strong></p><h3><strong>Butter</strong></h3><p><strong>Martinus</strong></p><p>Can I have two pieces of butter?</p><p><strong>Virginia</strong></p><p>You can have multiple butters. </p><p><strong>Martinus</strong></p><p>Okay. <a href="https://www.blackgirlsunscreen.com/collections/sunscreen/" target="_blank">Black Girl Sunscreen</a>.</p><p><strong>Virginia</strong></p><p>Oh, I don’t know about this. Tell me.</p><p><strong>Martinus</strong></p><p>It is a sunscreen that was created by women of color. And it’s one sunscreen that does not give me one of those white hazy thing faces that comes along with sunscreen. They have it in like—I want to say flavors? They have multiple different ways where it’s like they have one that’s like a gel basis, like matte, so if you sweat it is more of a matte. They have one that’s like make it glow where it kind of glows on you.</p><p><strong>Virginia</strong></p><p>That’s a great butter.</p><p><strong>Martinus</strong></p><p>I like that. Also, <a href="https://www.hoka.com/en/us/?utm_source=google&utm_medium=ppc_brand&gclid=CjwKCAjw1YCkBhAOEiwA5aN4AUpdrtJXLtr-50i9nqeTFBGtx_GyQAyaO1YJE2gon317kwKtVHy8vRoCxuUQAvD_BwE&gclsrc=aw.ds" target="_blank">Hoka shoes</a>. I love a good Hoka.</p><p><strong>Virginia</strong></p><p>They’re everywhere now.</p><p><strong>Martinus</strong> </p><p>Yes, they are everywhere. I really just love this shoe. I really love what they stand for and it’s by far one of the most comfortable shoes that I wear outside of running.</p><p><strong>Virginia</strong></p><p>I was gonna say it really lives up to the comfort hype.</p><p><strong>Martinus</strong></p><p>And then the last piece, I might do a shameless plug for myself: <a href="https://slowafstore.com/" target="_blank">Slow AF Run Club Merch</a>. I’ve spent a lot of time and effort in order to make clothing that’s accessible. So most of my clothing goes from XS to a 5x or 6x. One of the things that I really love about that for this piece of butter is that it shows that <strong>someone who does not have the experience in clothing—because I don’t—can figure it the fuck out with no budget.</strong> Just the little budget that I have.</p><p>It proves that these brands can do it. They just choose not to.</p><p><strong>Virginia</strong></p><p>To your point about let’s get creative. Well, that is awesome butter.</p><p>My butter this week is something I was thinking about as I was reading your book. I’ve talked about this a little bit on the pod, but I had a pretty disordered relationship with running in my 20s. It was definitely not not a good space for me and I had to put it down for a long time and really put down all exercise for a long time. I have gotten back to exercise in the last five years or so and found a lot of joy in different forms of exercise.</p><p>And then in the last three months or so, as I’ve been in <a href="https://patreon.com/posts/140039279" target="_blank">the season of book launch</a>, <strong>I have not been exercising because I am just too damn tired. </strong><em><strong>But</strong></em><strong> I realized I also haven’t been spiraling about the lack of exercise.</strong> Like, I trust that it will be back.</p><p>I trust that I’m in that season of <a href="https://patreon.com/posts/140039516" target="_blank">I need the nap on a Saturday afternoon more</a>. I need time in my garden, which is also movement and joyful, but I also need just still, peaceful time in my garden and to trust that it’s coming back. <strong>And I would just like to shout out to taking those recovery periods when you need them and recognizing that not every season of life is marathon season or whatever your equivalent is.</strong></p><p><strong>Martinus</strong></p><p>Absolutely. I agree. I like that piece of butter.</p><p><strong>Virginia</strong></p><p>Well, this was great. Tell folks where they can follow you. How we can support your work? <strong>Everyone needs to go get </strong><strong><a href="https://www.splitrockbks.com/book/9780593421727" target="_blank">the book</a></strong><strong>, that is your number one assignment.</strong> But what else do you need from us?</p><p><strong><a href="https://www.splitrockbks.com/book/9780593421727" target="_blank">Get SLOW AF RUN CLUB!</a></strong></p><p><strong>Martinus</strong></p><p>Yes, go get the book! It’s available wherever books are sold. If you want to know more about the slow AF Run Club, you can <a href="https://slowafrunclub.com/" target="_blank">visit the website</a>. We also have an app on iOS and Android so after you get done with this podcast, open up your app store and download our app. <strong>Come on in, we have 10,000+ individuals who are here to love on you and get you running in the body that you have right now.</strong></p><p>And then you can find out more about me on <a href="https://www.instagram.com/300poundsandrunning/" target="_blank">my personal Instagram</a>. And yeah, if you’re interested in Slow AF Club merch, you can go to <a href="https://slowafstore.com" target="_blank">slowafstore.com</a>.</p><p><strong>Virginia</strong></p><p>Amazing. We will do all of that. Thank you, Martinus, for being here.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 8 Jun 2023 09:01:02 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Today Virginia is chatting with Martinus Evans, </strong>the author of the brand new book<em> </em><em><a href="https://www.splitrockbks.com/book/9780593421727" target="_blank">Slow AF Run Club: The Ultimate Guide for Anyone Who Wants to Run</a></em>. He runs <a href="https://slowafrunclub.com/" target="_blank">Slow AF Run Club</a>, a running community for folks to run in the bodies they have, and is <a href="https://www.instagram.com/300poundsandrunning/" target="_blank">@300poundsandrunning</a> on Instagram.</p><p><strong>Remember, if you order Martinus's book (or any books we mention on the pod!) from the </strong><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a></strong><strong>, you can get 10 percent off that purchase if you also order (or have already ordered!) </strong><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em><strong>!</strong> (Just use the code FATTALK at checkout.)</p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber </a></strong><strong>to get all of Virginia's reporting and bonus subscriber-only episodes. </strong></p><p><em>Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p>Martinus on the cover of <em><a href="https://www.runnersworld.com/nutrition-weight-loss/a38950240/dangerous-lie-perfect-running-weight/" target="_blank">Runner’s World</a></em></p><p>Martinus naked in <em><a href="https://www.menshealth.com/fitness/a41171835/every-body-is-perfect-martinus-evans/" target="_blank">Men’s Health</a></em></p><p><a href="https://www.instagram.com/p/CrRsrCtu9Gn/?hl=en" target="_blank">Pioneers Run Crew</a></p><p><a href="https://patreon.com/posts/140045082" target="_blank">Lauren Leavell</a></p><p><a href="https://www.blackgirlsunscreen.com/collections/sunscreen/" target="_blank">Black Girl Sunscreen</a></p><p><a href="https://www.hoka.com/en/us/?utm_source=google&utm_medium=ppc_brand&gclid=CjwKCAjw1YCkBhAOEiwA5aN4AUpdrtJXLtr-50i9nqeTFBGtx_GyQAyaO1YJE2gon317kwKtVHy8vRoCxuUQAvD_BwE&gclsrc=aw.ds" target="_blank">Hoka shoes</a></p><p><a href="https://slowafstore.com/" target="_blank">Slow AF Run Club Merch</a> (sizes XS to 6X!)</p><p><a href="https://patreon.com/posts/140039279" target="_blank">the season of book launch</a></p><p><em>FAT TALK</em> is out! O<a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">rder your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. You can also order the audio book from <a href="http://Libro.fm" target="_blank">Libro.fm</a> or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><h3><strong>Episode 97</strong></h3><p><strong>Martinus</strong></p><p>Alrighty, so, good morning, good evening, good afternoon to wherever you’re at in the world! <strong>My name is Martinus Evans and I’m a fat runner.</strong> I said it. I said the F word.</p><p><strong>Virginia</strong></p><p>We love it. We say all the time here.</p><p><strong>Martinus</strong> </p><p>Hide your kids, hide your wives because we’re gonna say a lot of F words. I’m talking about fat.</p><p><strong>Virginia</strong></p><p>We can say the other ones, too.</p><p><strong>Martinus</strong></p><p>We’re gonna say a lot. I’m a fat runner. I’m also a run coach. I’m the founder of a community called Slow AF Run Club. We have about 10,000 members worldwide. You may have seen me on the cover of <em><a href="https://www.runnersworld.com/nutrition-weight-loss/a38950240/dangerous-lie-perfect-running-weight/" target="_blank">Runner’s World</a></em>, you may have seen my naked body in <em><a href="https://www.menshealth.com/fitness/a41171835/every-body-is-perfect-martinus-evans/" target="_blank">Men’s Health</a></em>. <strong>My journey and my goal right now is to get 1 million people to start running in the bodies they have right now.</strong></p><p><strong>Virginia</strong></p><p>And we are here to talk about your awesome new book, <em><a href="https://www.splitrockbks.com/book/9780593421727" target="_blank">Slow AF Run Club: The Ultimate Guide for Anyone Who Wants to Run</a></em>. Tell us your running origin story.</p><p>Martinus</p><p>I was working at Men’s Wearhouse on my feet all day, commission sales in hard bottom dress shoes. Walking on concrete, like it’s carpet with concrete at the bottom. So, I start to develop some hip issues, which one would think would happen if you’re walking on concrete for 10 hours, right? When I go see my doctor who sent me to an orthopedic specialist, as I’m sitting there running down all the things: “Hey, Doc, I used to play football, currently working at Men’s Wearhouse. I’m on my feet all the time. My hip hurts like hell.” And he’s like, “Oh, I know what’s wrong with you.”</p><p>Me: “Okay, what’s wrong with me?”<br />Him: “You’re fat and if you don’t lose weight, you’re gonna die.”</p><p><strong>Virginia</strong></p><p>I mean, just not even dressing it up at all. Not even pretending.</p><p><strong>Martinus</strong></p><p>Tell me how you really feel. So I was like, I know I’m gonna die one day, but whats that got to do my hip? </p><p><strong>Virginia</strong></p><p>I’m here for <em>hip</em> pain.</p><p><strong>Martinus</strong></p><p>So then he goes on this whole thing of like you’re fat, you need to start walking, your stomach is a pregnant woman, all this other stuff. Like, “You need to get healthy.” And I just got fed up with his ass talking. So I was like, “I’m going to run a marathon, screw you, screw this. I’m going to run a marathon.” He laughs at me and tells me that’s the most stupidest thing he heard in all of his years of practicing medicine and then he went on to say if I did attempt to run a marathon, I’d die on the course.</p><p>So I am fuming. I want to bless him with these hands, but I know that’s not generally accepted anymore. But I stormed out the doctor’s office. I’m ruminating about this experience. <strong>I’m driving home and I drive past a running shoe store, make an illegal U-turn, go inside of there and tell them I need shoes and I need them now.</strong> They get me some shoes.</p><p>I then go home and in my apartment complex, there are three treadmills, two of them are already filled up with gazelles. So I’m inconveniently sandwiched between two gazelles who are running like bats out of hell. I’m sizing them up. One guy is going like 10 other guys going like 9. I think to myself, I can at least go 7. Fifteen seconds later when I pick myself up off the ground…</p><p>Y’all, I fell. I fell off the treadmill. The treadmill rejected me or my body rejected it.</p><p><strong>Virginia</strong></p><p>It was a mutual rejection. It was not happening that day.</p><p><strong>Martinus</strong> </p><p>It was like two magnets, polar opposites. Rejection. I was on the ground. The treadmill was still running. And I was mortified. So, I gathered everything and got the hell up out of there with tears in my eyes and thinking to myself, <em>maybe this doctor is right.</em></p><p>And when I got home, I had this tattoo on my right wrist. And I reached out to get the door and I see my tattoo. The tattoo says “no struggle, no progress.” This is a nod to the 1857 speech by Frederick Douglass. It goes something along the lines of:</p><blockquote><p>If there is no struggle, there is no progress. Those who profess to favor freedom and yet deprecate agitation are men who want crops without plowing up the ground; they want rain without thunder and lightning. They want the ocean without the awful roar of its many waters.</p></blockquote><p>And Frederick Douglass goes on to say that the struggle might be a physical one, it may be a moral one, it may be a mental one, but there needs to be some type of struggle in order to get progress with power. So, that speech always resonated with me as a younger child. Like, damn, imagine just sitting there like, “Fuck yes, we’re going to war. Freedom!” I want to be there.</p><p>I got this tattoo when I was pretty young and all of that was going through my head as I reached for the door knob, and I was like, <em>Okay, I know what I need to do.</em> And the next day, I went back out there, and the day after that, and the day after that, and ended up running my first marathon about 18 months later. And ran eight marathons since then, and 100 other different distances.</p><p><strong>Virginia</strong></p><p>That’s incredible. You said in the book you don’t remember that doctor’s name. I really, really hope he sees the book and he sees your Instagram and he just he knows in his heart what he did. I think he does. </p><p>So you started because you wanted to prove the doctor wrong. But when did you really start to <em>love</em> running? And what do you love about it?</p><p><strong>Martinus</strong></p><p>Oh, my first race. </p><p>Before then I’m pretty much training in a vacuum. I’m going to run early so nobody can see me because I’m still embarrassed in my body. Mortified. So I sign up for this 5k and I get there and I’m like, Alright, I know I’m slow so I’m just going to park myself in the back. So I go way back, Virginia. I go where there are moms with strollers and Golden Retrievers attached to them. I thought a mom and a stroller and two golden retrievers was going to run faster than me.</p><p>And then the gun goes off and I’m like, fuck, these moms and strollers are in my fucking way! I thought they were going to run faster than me. And as I’m continuing, I run past people and run past the moms. And then I run past like the people who are walking. <strong>And then I started to run past people who are actually running. And like, that’s when it hit me. I said holy shit, I’m doing this running thing.</strong></p><p><strong>Virginia</strong></p><p>You are doing it.</p><p><strong>Martinus</strong></p><p>And when I crossed that finish line, I had the biggest smile on my face because it hit me. I was bitten by the running bug that day.</p><p><strong>Virginia</strong></p><p>And you were passing people, I’m assuming, who were thinner, who had that “runner’s body” that is obviously bullshit. </p><p><strong>Martinus</strong></p><p>I was shocking people. Like, imagine you’re running, you’re in your groove and this  fat man runs past your ass. You’re like, “Wait a minute, I need to run faster.” So that was happening, too. People would be like, “Holy shit, I need to run faster. He’s running fast. I need to run faster.” I’m like, I’m just living life.</p><p><strong>Virginia</strong></p><p>Keep up if you can. I do want to talk about that, because a huge barrier for so many fat runners, for Black runners, for anyone running in a non-traditional runner’s body, who isn’t the gazelle on the treadmill, is this experience of feeling unsafe running in public places, of not wanting to go to the gym with the treadmills or go to the park because of what you’re going to experience. </p><p><strong>Martinus</strong></p><p>Yeah, let’s talk fat talk. This is something I had to experience my whole life. One of the experiences that that will be for the next book is when I was 10, or 11, I wanted to play Little League football. However, there is a weight limit like there is an age range. So like, age 10 to 12, or 9 to 11, and there’s also a weight limit that goes with that. So they put you on a scale.</p><p><strong>Virginia</strong></p><p>No! I’m already mad.</p><p><strong>Martinus</strong></p><p>They put you on the scale in front of everybody. <strong>And if you’re over a certain weight, what I experienced was a coach saying, “get that man a garbage bag.”</strong></p><p><strong>Virginia</strong></p><p>To do what with? To put that terrible scale in and throw out?</p><p><strong>Martinus</strong></p><p>I wish! They made every kid who was over the weight limit run in trash bags to sweat the fat off.</p><p><strong>Virginia</strong></p><p>And you are how old?</p><p><strong>Martinus</strong></p><p>10 or 11? No older than 12. So it’s something that I had to experience early on in life. It’s a great metaphor for life. You’re fat, you’re overweight, you’re over this arbitrary weight, but you’re not old enough to go to the next to the next age range.</p><p><strong>Virginia</strong></p><p>And then when we talk about the stereotypes of fat people being unathletic and lazy. Could it be because we aren’t allowing them on the teams and they’re running in trash bags?</p><p><strong>Martinus</strong></p><p>Imagine internalizing that. Like, literally inside of a trash bag, you’re running. You put the trash bag on like a little shirt and poke holes in it. <strong>You’re a running trash bag. Kids are yelling at you, laughing, pointing, calling you garbage kid.</strong></p><p>So as I get older, I have to be a lot quicker on my feet because as you get bullied, there’s two ways you can handle this. You can either accept it and cry. Or you can fight back. Martinus was the one who fought back and also talked shit about somebody. So, like, you called me fat. I’m gonna find that one thing about you and I’m going to harp on it. Your shoes are dirty, your mama is ugly, whatever, I’m going to let you know, right? </p><p>So as I get older and I’m out running, and I’m dealing with the stuff, these are some of the things that I’m also dealing with. People are honking their horns, people calling me fat, yada, yada, yada. And one of the things that I have to do is fight back. <strong>When they go low, we go high. Screw that, sometimes you got to troll the trolls.</strong></p><p><strong>Virginia</strong></p><p> It’s true. It’s really true. </p><p><strong>Martinus</strong></p><p>Sometimes you got to troll their ass back and that’s the that’s the mode that I tend to take. Somebody honking at me in their raggedy ass car, let them have some of their own. You’re fat? Your car is raggedy. </p><p>But this is where mindset comes into play, right? One of the things that I do as a coach is to provide psychological safety so that the people that I am coaching are able to be able to fail or stumble along the way as they are embarking in his new journey of fitness.</p><p><strong>Virginia</strong></p><p>Tell us a little bit about what that looks like.</p><p><strong>Martinus</strong></p><p>What that looks like is like letting them know that obstacles and rising up in the face of adversity is a good thing. Because for a lot of people, they think it’s a bad thing. Like, oh, I face adversity, I’m slow. Here’s the thing I always get is “I started running. And then I got a little tired. And I started walking. And I felt absolutely horrible that I had to walk.” And then I come in and say well, what was wrong with that? Did you start running again? “Yeah, I did.” What the fuck? Like, let’s celebrate that then.</p><p>It’s that thing of letting people know that it’s okay to bumble and stumble and figure this thing out. <strong>Because you’re doing something with your body that you have not been A. celebrated to do and B. you’re kind of stifled.</strong> Like being a plus size person, you may have even been stifled with your with movement because you haven’t had the liberty to actually explore the things that your body might be able to do. You got to explore and figure all this stuff out. So that’s where providing psychological safety is letting them know that it’s okay.</p><p>It’s almost like, imagine the kid who’s like riding a bike for the first time. They ride the bike, you let it go. They lose their balance. They fall, they scrape their knee, they are going to cry. They’re going to be like, “Oh, I don’t want to ride this bike anymore. It’s horrible. I don’t want to do this. Don’t make me do this.” But as a good parent, or as a good coach, you’re going to be like, “Okay. Let’s cry it out. You done crying. Okay, now let’s get your ass back on that bike.” Right? Right.</p><p>The same thing is true with physical activity. Alright, you did it. You got a side stitch. Okay, cool. Let’s figure this out. Oh, you got shin splints? Okay, cool. Let’s figure this out. Oh, oh, you got delayed onset muscle soreness? Great. Let’s figure this out. But guess what? Your ass is going to continue to move. That’s the approach that I take. We’re going to fall off.</p><p>Somewhere around us being grown it starts to be embedded in us like that doing something and then failing or not getting it right on the first time is a bad thing. I think it’s school. I blame school.</p><p><strong>Virginia</strong></p><p>Yeah, I think school is a lot of it. I’m thinking like when a baby’s learning to walk, they fall a million times and people aren’t like, you should stop trying to walk. You know what I mean?</p><p><strong>Martinus</strong></p><p>Imagine that, watching a baby trying to walk and saying, “Screw you, baby. You suck. Damn you for trying to walk.”</p><p><strong>Virginia</strong></p><p>“You’re a fat baby who can’t walk.”</p><p>And yet, we have this narrative that then kicks in of somehow, if I have to stop to walk during my run, that’s a moral failing. Like, walking and running are morally equivalent activities, right? Like, if you’re walking some of it, if you’re running some of it. If you are slow, that is still running. There’s no need to be attaching all these values to it. But it does seem like the culture of running at large is so built on that paradigm and you are really challenging an entire paradigm here.</p><p><strong>Martinus</strong></p><p>Yes, I am. Here’s why. <strong>If you’re not an elite athlete whose life depends on winning prize money, and going to the Olympics, all of us are then paying for a participation medal to participate in a parade</strong>.</p><p><strong>Virginia</strong></p><p>I really love relabeling marathons and other races as parades. That is what they are.</p><p><strong>Martinus</strong></p><p>Depending on some municipalities, when you go get the permit is literally a parade permit. So we are all paying to participate in the parade and to get a medal at the end if there is a participation medal. So if that’s the case, then none of this shit matters, whether we get there slower than the the elite runners or the last person because we’re all participating in this parade.</p><p><strong>Virginia</strong></p><p>Talk a little about course time limits, because that’s a really clear way that not everyone is allowed in the parade. </p><p><strong>Martinus</strong></p><p>It is a big problem. <strong>Last time I checked, my money is still as green as somebody who finished the race before I did</strong>. Yet, a lot of these races, like I said, they fall on the laurels of doing it the old school way, where racing was just for white men or even women. So all of that stuff is based off that and then they they fall on a thing of like, well, municipalities and blah, blah, blah, and like we’re working with all these other people to make this happen and there’s no way we can we can add an extra hour. And we’ve been here all day, volunteers, blah, blah, blah. And my thing is, get creative. Get creaive. <strong>As a slow runner, I understand you can’t have a city open all day long for a parade. However, can you get creative with it? Can you give us a rolling start?</strong> Can you give the people who actually want to participate in this and let them know “hey, you can start before everybody else but you may not be supported. But when the race is officially open, you will be supported.” Yeah, I can tolerate that.</p><p><strong>Virginia</strong></p><p>Especially because in the beginning you’re starting out strong and you’re less likely to need the support versus the final five miles or whatever. </p><p><strong>Martinus</strong></p><p>Exactly. But what they do is they line us up speedwise, they put all the fast people in the front, they put all the slow people in the back and say good luck.</p><p><strong>Virginia</strong></p><p>In the book, you talk about your experiences of harassment from support wagons. These are the people who are there to make sure people finish the race safely.</p><p><strong>Martinus</strong></p><p>Yes. All of that goes into like my anger. Now I’m as infuriated as you are when I mentioned trash bags.</p><p><strong>Virginia</strong></p><p>Oh my god, I’m so angry about that.</p><p>What else do we need to do to make running a more inclusive sport across the board?</p><p><strong>Martinus</strong></p><p>I go to these conferences where race directors come together and try to figure out how to do better and all this other shit. Their big thing is diversity. But it’s always diversity from a race standpoint or diversity from a gender politics standpoint, right? So while they’re arguing and trying to figure that out, they need to really think about pace diversity and people who are also in the back of the pack. Because we pay money as well to participate.</p><p>When you go back to the olden days, the old schools, the good old days of running it is usually a sport for white men, right? W<strong>omen didn’t even participate in this because they thought your uterus was gonna fall out or some shit.</strong> </p><p><strong>Virginia</strong></p><p>That was a big concern of ours. Uteruses just flying out of us all the time. </p><p><strong>Martinus</strong></p><p>I don’t know why they thought that. It wasn’t falling out before a run but it’s like, well, if they ran 26 miles it is just gonna drop. </p><p><strong>Virginia</strong></p><p>All these uteruses at the finish line, just piling up.</p><p><strong>Martinus</strong></p><p>What are we gonna do with all these uteruses?</p><p><strong>Virginia</strong></p><p>I mean, it would have been messy. You can see why they were concerned. But somehow we’ve managed. </p><p><strong>Martinus</strong></p><p>Y’all persisted somehow. Kegels or whatever kept your uterus from falling out.</p><p><strong><a href="https://virginiasolesmith.substack.com/subscribe?coupon=2b4154c6" target="_blank">Get 20% off for 1 year</a></strong></p><p><strong>Virginia</strong></p><p>We did it.</p><p>So it was a very white male sport, a very thin white men’s sport, too.</p><p><strong>Martinus</strong> </p><p>As a Black man, I think that there are things that people in general just need to think about as being a person of color, right? <strong>There have been situations where I’ve been slammed on police cars. I’ve been investigated or stopped during a run because it’s like, “what are you doing running?”</strong></p><p><strong>Virginia</strong></p><p>Literally just that.</p><p><strong>Martinus</strong></p><p>I mean, I’m in the brightest gear ever. And the police are talking about like, “as soon as you saw my car, you started running.” I was like, “well that’s a lie. I was already, running. I got 20 miles, why are you stopping me?”</p><p>So I think like those are other things that we also really need to think about. <strong>How do we protect all of our all our populations so they can feel feel good and feel safe to participate in the sport?</strong></p><p>For example, I was at Boston Marathon and the big thing was mile 21 is where like the proverbial wall is. So there are tons of people cheering and things of that sort. And this group called the <a href="https://www.instagram.com/p/CrRsrCtu9Gn/?hl=en" target="_blank">Pioneers Run Crew</a> are also there. Historically, they are people of color and they’re not doing anything different from a traditional race spectator. However, the police presence there is a lot more, because they are “impeding on the racers.” However, there are people who have got like balloon arches and are passing out beers and shots and things of that sort and there’s no police presence there.</p><p><strong>Virginia</strong></p><p>That’s really infuriating and needs to be something that the people organizing the races are talking more directly with the municipalities and with the police forces ahead of time, about how we’re going to create a safe space for everybody.</p><p>As opposed to right now, where people are noting it when it happens and sort of reacting backwards as opposed to actually addressing this issue head on.</p><p><strong>Martinus</strong></p><p>Yes. It’s like nobody has forethought. </p><p><strong>Virginia</strong></p><p>Which is interesting because it’s not like it’s only just happening for the first time.</p><p><strong>Martinus</strong></p><p>Yes. And then the last thing is—and this is just the hill that I’m willing to die on—that <strong>if I’m paying for this race, y’all should have a shirt size to fucking fit me.</strong></p><p><strong>Virginia</strong></p><p>That seems too basic.</p><p><strong>Martinus</strong></p><p>I feel like it’s lazy. Or they’re like, “a larger size costs more.” So what? Pay the extra $2 or $3.</p><p><strong>Virginia</strong></p><p>As you said, everybody is paying to be in the race, so you’re all entitled to a shirt.</p><p><strong>Martinus</strong> </p><p>If you got a race that has 20,000 people in there, what you maybe have 50 people who need a 3x or larger shirt?</p><p><strong>Virginia</strong></p><p>Which, right there is a problem because you should have way more than 50 people who need that shirt if you’re making it an inclusive sport.</p><p><strong>Martinus</strong></p><p>Do a fucking dollar cost average analysis across all the other 20,000 fucking shirts you just bought.</p><p><strong>Virginia</strong></p><p>I think you can work it out. </p><p>I appreciated in the book when you were talking about post-race recovery and depression. I really appreciated your mention of working with a therapist during that time. <strong>And I do just want to name especially for a lot of the folks listening to this, running can be so amazing, but it can also be a disordered behavior for lots of folks.</strong> I wondered if we could just talk a little bit about that piece of things.</p><p>How do you think about that? How have you made sure your own relationship with running stays positive?</p><p><strong>Martinus</strong></p><p>Well, anything that can be counted can be a distorted activity. And something about running is numbers and paces and all the other shit that comes along with it. <strong>So one of the things that I work on or things I do—of course, therapy, I’m a big advocate for that—is make sure there’s some boundaries around running, making sure like running is not my end all be all</strong>. I think that is a big thing that for most people, getting them to understand is that running should not be your end all be all. And if that’s it, that’s the problem.</p><p>So with that being said, I do other things. I like playing video games, I like walking, playing fetch with my dog. I like spending time with my wife, I make sure to add those things in there so I’m not obsessive over the numbers. Because anything that has numbers, we can be obsessive over. The other thing that I really do is I make a plan and I stick to it. Or, or at least try to stick to 80 percent of it.</p><p><strong>Virginia</strong></p><p>Yeah, that seems fair.</p><p><strong>Martinus</strong></p><p>That way I’m not beating myself up. Knowing that it’s averages. That’s something as a coach that I spend a lot of time getting people to feel comfortable with, is that, hey, you don’t have to run every day to be considered a runner. </p><p><strong>Virginia</strong></p><p>Yeah, that’s a big one.</p><p><strong>Martinus</strong></p><p>It’s okay to take breaks and this is what you’re doing in the breaks. I think for a lot of people, they just need the permission to do that.</p><p>I got an email earlier today where, I asked people on my email list what’s one thing that you’re struggling with? And somebody was like, “Well, I just don’t have the motivation to do it. I don’t know what to do.” And others responded back to says, “this is your permission to get your ass off the couch and go run.” And I was like, “this is just what I needed.”</p><p><strong>Virginia</strong></p><p>So it can go both ways. <strong>People need permission to do this and people need permission to not do it.</strong> </p><p><strong>Martinus</strong></p><p>So really getting really to understand for you which one it is because you’re either going to be one of those types of people, somebody who needs permission to go do it, or the permission to say, hey, it’s okay to take a break and you’re golden. Yeah, I’m more on the other end.</p><p><strong>Virginia</strong></p><p>I feel like I can be both of those people at different times of day.</p><p>And then let’s talk a little bit about the weight loss piece of it. You are someone who has certainly been in the intentional weight loss space. Now you’re really big on running for the joy of it. I’m sure that also helps with keeping the running in a positive place for you,</p><p><strong>Martinus</strong></p><p>I think that since I’ve been on both sides of the scale, I get it. <strong>I go back to the story of the garbage kid, right?</strong> I go back to thinking my whole life that my body is disgusting so that I need to fix it and go through this whole intentional weight loss thing, right? Like so much so, Virginia, that my first degree was in exercise science in hopes that I can learn everything possible so I can make myself a particular weight.</p><p><strong>Virginia</strong></p><p>I think that is so common among folks who go into exercise science and also nutrition. </p><p><strong>Martinus</strong></p><p>I think one of the things that happened to me, the come to Jesus moment, or to come to Allah moment, or to come to Buddha moment is: <strong>I had a car accident after my first first marathon.</strong> So, I ran my first marathon, lost some weight, and got into a bad car accident, totaled my car, couldn’t run for about seven months, lost everything that I lost or gained, lost all the progress. Got sad, got depressive, got suicidal.</p><p>And I remember, I was at UConn at this time. So I was a grad student at Uconn and I remember it was the first 50 degree day, I’m driving. And if anybody has ever been on UConn campus, you go over this hill and it’s all these runners running and shit. <strong>And I remember talking to myself and telling myself, if I’m able to run again, I’m gonna run for the joy of it.</strong> I don’t care if I’m 100 pounds lighter or 400 pounds, I don’t care. I just want to run.</p><p><strong>Because when I lost this weight, I wasn’t 90 pounds happier.</strong> I wasn’t happier because I lost this weight. Most of the time, it came with more strife because it’s one thing for you to be plus size and people be like, Oh, you need to lose weight, be healthier, blah, blah, blah. But it’s another stab in the heart when somebody tells you I like the Fat Martinus better. Like, “I liked you better when you was fatter.” I don’t like this person you are now because you’ve lost this weight.</p><p><strong>Virginia</strong></p><p>What didn’t they like?</p><p><strong>Martinus</strong> </p><p>You’re damned if you do and you’re damned if you don’t. So to go through that whole situation, and be like I’m not 90 pounds happier. My life did not necessarily miraculously change like all the infomercials told me it would. <strong>But what I enjoyed the most was the running aspect of it.</strong> The talking to random strangers while I’m running this race, participating in this parade and getting my medal, that provided me the joy that I really enjoyed, versus all the other shit that came along with weigh in Wednesdays and all the other bullshit that came along with that. So that was more or less my metamorphosis.</p><p>The cool thing was, since I did have this degree in exercise science and I learned all this information about cardiac rehab and strength training and all this other shit, I can pretty much flip it on its head and use it against all the diet culture trolls, because their knowledge comes from… I want to say a Ponzi scheme.</p><p><strong>Virginia</strong></p><p>Not wrong, not wrong.</p><p><strong>Martinus</strong></p><p>Their information comes from false science and all this other stuff. But I actually took the courses and have the research to back up the things that I was saying. So when people were like, why don’t you lose weight, you’ll be healthier. You know, I can have that that that conversation with them. <strong>Is it a healthy aesthetic? Or Is it actually health?</strong> Do you actually know my A1C, blood pressure, any of that stuff? No, you don’t. So that means you’re just assuming I have those things because of my outer appearance. What you’re pretty much telling me is, “Why don’t you have more acceptable aesthetic?”</p><p><strong>Virginia</strong></p><p><strong>It’s never really about health when they say, “But what about health.”</strong> And I can see how that helps you stay focused just on the joy of running and then keep running in proportion to the rest of your life in a in an important way.</p><p><strong>Martinus</strong></p><p>The other thing through that, Virginia, is that I’m also able to have insight to the people I work with because I’ve also been been a part of that journey.</p><p><strong>Virginia</strong></p><p>I hear so often from folks and I feel this, too: Finding people [running or doing whatever kind of exercise you enjoy] that you feel safe with and who get your experience is so crucial. <strong>I’m just so over going to a class and having to mentally turn down the volume on the diet-y talk from the skinny instructor.</strong> I’m done with it. I’m not doing it anymore. And so finding folks like you, like <a href="https://patreon.com/posts/140045082" target="_blank">Lauren Leavell</a>, like all these people who are giving us programs that center our bodies, is so so powerful. </p><p><strong>One last piece of this is that running is also a sport that’s pretty inherently ableist.</strong> It’s obviously based on being able to run, which not everybody can do. And as we’re talking about making the sport more inclusive, I’m wondering if you have thoughts on that piece of it as well.</p><p><strong>Martinus</strong></p><p><strong>Well, here’s the thing is that when you get to marathoning, right? It’s a super ableist sport.</strong> Some of these marathons do have hand cycles or wheelchair stuff, but that shit is expensive.</p><p><strong>Virginia</strong></p><p>Definitely. </p><p><strong>Martinus</strong></p><p>You have to have the money to even have one of those things, to even afford a not even just one cycle but multiple cycle bikes or multiple racing wheelchairs. And I think that that’s another thing that a lot of people may not be able to get into. Because that shit takes a lot of money. </p><p>So it goes back to the race directors getting creative. <strong>How we can we get creative so that more people can participate in the sport?</strong> And really enjoy the gravitas that comes with like running a marathon or running a half-marathon everybody can participate in. But it really goes back to the race directors, like, what are you doing to be creative? What resources are you doing? How are you educating yourself? Are you staying within your same circle of people that you have conferences with? Then you’re not necessarily growing. <strong>You need to go to a conference that focuses on disabled individuals or disabled athletes to really understand where they’re coming from, their point of view in order to help make the sport more equitable.</strong></p><h3><strong>Butter</strong></h3><p><strong>Martinus</strong></p><p>Can I have two pieces of butter?</p><p><strong>Virginia</strong></p><p>You can have multiple butters. </p><p><strong>Martinus</strong></p><p>Okay. <a href="https://www.blackgirlsunscreen.com/collections/sunscreen/" target="_blank">Black Girl Sunscreen</a>.</p><p><strong>Virginia</strong></p><p>Oh, I don’t know about this. Tell me.</p><p><strong>Martinus</strong></p><p>It is a sunscreen that was created by women of color. And it’s one sunscreen that does not give me one of those white hazy thing faces that comes along with sunscreen. They have it in like—I want to say flavors? They have multiple different ways where it’s like they have one that’s like a gel basis, like matte, so if you sweat it is more of a matte. They have one that’s like make it glow where it kind of glows on you.</p><p><strong>Virginia</strong></p><p>That’s a great butter.</p><p><strong>Martinus</strong></p><p>I like that. Also, <a href="https://www.hoka.com/en/us/?utm_source=google&utm_medium=ppc_brand&gclid=CjwKCAjw1YCkBhAOEiwA5aN4AUpdrtJXLtr-50i9nqeTFBGtx_GyQAyaO1YJE2gon317kwKtVHy8vRoCxuUQAvD_BwE&gclsrc=aw.ds" target="_blank">Hoka shoes</a>. I love a good Hoka.</p><p><strong>Virginia</strong></p><p>They’re everywhere now.</p><p><strong>Martinus</strong> </p><p>Yes, they are everywhere. I really just love this shoe. I really love what they stand for and it’s by far one of the most comfortable shoes that I wear outside of running.</p><p><strong>Virginia</strong></p><p>I was gonna say it really lives up to the comfort hype.</p><p><strong>Martinus</strong></p><p>And then the last piece, I might do a shameless plug for myself: <a href="https://slowafstore.com/" target="_blank">Slow AF Run Club Merch</a>. I’ve spent a lot of time and effort in order to make clothing that’s accessible. So most of my clothing goes from XS to a 5x or 6x. One of the things that I really love about that for this piece of butter is that it shows that <strong>someone who does not have the experience in clothing—because I don’t—can figure it the fuck out with no budget.</strong> Just the little budget that I have.</p><p>It proves that these brands can do it. They just choose not to.</p><p><strong>Virginia</strong></p><p>To your point about let’s get creative. Well, that is awesome butter.</p><p>My butter this week is something I was thinking about as I was reading your book. I’ve talked about this a little bit on the pod, but I had a pretty disordered relationship with running in my 20s. It was definitely not not a good space for me and I had to put it down for a long time and really put down all exercise for a long time. I have gotten back to exercise in the last five years or so and found a lot of joy in different forms of exercise.</p><p>And then in the last three months or so, as I’ve been in <a href="https://patreon.com/posts/140039279" target="_blank">the season of book launch</a>, <strong>I have not been exercising because I am just too damn tired. </strong><em><strong>But</strong></em><strong> I realized I also haven’t been spiraling about the lack of exercise.</strong> Like, I trust that it will be back.</p><p>I trust that I’m in that season of <a href="https://patreon.com/posts/140039516" target="_blank">I need the nap on a Saturday afternoon more</a>. I need time in my garden, which is also movement and joyful, but I also need just still, peaceful time in my garden and to trust that it’s coming back. <strong>And I would just like to shout out to taking those recovery periods when you need them and recognizing that not every season of life is marathon season or whatever your equivalent is.</strong></p><p><strong>Martinus</strong></p><p>Absolutely. I agree. I like that piece of butter.</p><p><strong>Virginia</strong></p><p>Well, this was great. Tell folks where they can follow you. How we can support your work? <strong>Everyone needs to go get </strong><strong><a href="https://www.splitrockbks.com/book/9780593421727" target="_blank">the book</a></strong><strong>, that is your number one assignment.</strong> But what else do you need from us?</p><p><strong><a href="https://www.splitrockbks.com/book/9780593421727" target="_blank">Get SLOW AF RUN CLUB!</a></strong></p><p><strong>Martinus</strong></p><p>Yes, go get the book! It’s available wherever books are sold. If you want to know more about the slow AF Run Club, you can <a href="https://slowafrunclub.com/" target="_blank">visit the website</a>. We also have an app on iOS and Android so after you get done with this podcast, open up your app store and download our app. <strong>Come on in, we have 10,000+ individuals who are here to love on you and get you running in the body that you have right now.</strong></p><p>And then you can find out more about me on <a href="https://www.instagram.com/300poundsandrunning/" target="_blank">my personal Instagram</a>. And yeah, if you’re interested in Slow AF Club merch, you can go to <a href="https://slowafstore.com" target="_blank">slowafstore.com</a>.</p><p><strong>Virginia</strong></p><p>Amazing. We will do all of that. Thank you, Martinus, for being here.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>Everybody Is Paying To Be in the Same Parade</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>Today Virginia is chatting with Martinus Evans, the author of the brand new book Slow AF Run Club: The Ultimate Guide for Anyone Who Wants to Run. He runs Slow AF Run Club, a running community for folks to run in the bodies they have, and is @300poundsandrunning on Instagram.Remember, if you order Martinus&apos;s book (or any books we mention on the pod!) from the Burnt Toast Bookshop, you can get 10 percent off that purchase if you also order (or have already ordered!) Fat Talk! (Just use the code FATTALK at checkout.)If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes. Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSMartinus on the cover of Runner’s WorldMartinus naked in Men’s HealthPioneers Run CrewLauren LeavellBlack Girl SunscreenHoka shoesSlow AF Run Club Merch (sizes XS to 6X!)the season of book launchFAT TALK is out! Order your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. You can also order the audio book from Libro.fm or Audible.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!Episode 97MartinusAlrighty, so, good morning, good evening, good afternoon to wherever you’re at in the world! My name is Martinus Evans and I’m a fat runner. I said it. I said the F word.VirginiaWe love it. We say all the time here.Martinus Hide your kids, hide your wives because we’re gonna say a lot of F words. I’m talking about fat.VirginiaWe can say the other ones, too.MartinusWe’re gonna say a lot. I’m a fat runner. I’m also a run coach. I’m the founder of a community called Slow AF Run Club. We have about 10,000 members worldwide. You may have seen me on the cover of Runner’s World, you may have seen my naked body in Men’s Health. My journey and my goal right now is to get 1 million people to start running in the bodies they have right now.VirginiaAnd we are here to talk about your awesome new book, Slow AF Run Club: The Ultimate Guide for Anyone Who Wants to Run. Tell us your running origin story.MartinusI was working at Men’s Wearhouse on my feet all day, commission sales in hard bottom dress shoes. Walking on concrete, like it’s carpet with concrete at the bottom. So, I start to develop some hip issues, which one would think would happen if you’re walking on concrete for 10 hours, right? When I go see my doctor who sent me to an orthopedic specialist, as I’m sitting there running down all the things: “Hey, Doc, I used to play football, currently working at Men’s Wearhouse. I’m on my feet all the time. My hip hurts like hell.” And he’s like, “Oh, I know what’s wrong with you.”Me: “Okay, what’s wrong with me?”Him: “You’re fat and if you don’t lose weight, you’re gonna die.”VirginiaI mean, just not even dressing it up at all. Not even pretending.MartinusTell me how you really feel. So I was like, I know I’m gonna die one day, but whats that got to do my hip? VirginiaI’m here for hip pain.MartinusSo then he goes on this whole thing of like you’re fat, you need to start walking, your stomach is a pregnant woman, all this other stuff. Like, “You need to get healthy.” And I just got fed up with his ass talking. So I was like, “I’m going to run a marathon, screw you, screw this. I’m going to run a marathon.” He laughs at me and tells me that’s the most stupidest thing he heard in all of his years of practicing medicine and then he went on to say if I did attempt to run a marathon, I’d die on the course.So I am fuming. I want to bless him with these hands, but I know that’s not generally accepted anymore. But I stormed out the doctor’s office. I’m ruminating about this experience. I’m driving home and I drive past a running shoe store, make an illegal U-turn, go inside of there and tell them I need shoes and I need them now. They get me some shoes.I then go home and in my apartment complex, there are three treadmills, two of them are already filled up with gazelles. So I’m inconveniently sandwiched between two gazelles who are running like bats out of hell. I’m sizing them up. One guy is going like 10 other guys going like 9. I think to myself, I can at least go 7. Fifteen seconds later when I pick myself up off the ground…Y’all, I fell. I fell off the treadmill. The treadmill rejected me or my body rejected it.VirginiaIt was a mutual rejection. It was not happening that day.Martinus It was like two magnets, polar opposites. Rejection. I was on the ground. The treadmill was still running. And I was mortified. So, I gathered everything and got the hell up out of there with tears in my eyes and thinking to myself, maybe this doctor is right.And when I got home, I had this tattoo on my right wrist. And I reached out to get the door and I see my tattoo. The tattoo says “no struggle, no progress.” This is a nod to the 1857 speech by Frederick Douglass. It goes something along the lines of:If there is no struggle, there is no progress. Those who profess to favor freedom and yet deprecate agitation are men who want crops without plowing up the ground; they want rain without thunder and lightning. They want the ocean without the awful roar of its many waters.And Frederick Douglass goes on to say that the struggle might be a physical one, it may be a moral one, it may be a mental one, but there needs to be some type of struggle in order to get progress with power. So, that speech always resonated with me as a younger child. Like, damn, imagine just sitting there like, “Fuck yes, we’re going to war. Freedom!” I want to be there.I got this tattoo when I was pretty young and all of that was going through my head as I reached for the door knob, and I was like, Okay, I know what I need to do. And the next day, I went back out there, and the day after that, and the day after that, and ended up running my first marathon about 18 months later. And ran eight marathons since then, and 100 other different distances.VirginiaThat’s incredible. You said in the book you don’t remember that doctor’s name. I really, really hope he sees the book and he sees your Instagram and he just he knows in his heart what he did. I think he does. So you started because you wanted to prove the doctor wrong. But when did you really start to love running? And what do you love about it?MartinusOh, my first race. Before then I’m pretty much training in a vacuum. I’m going to run early so nobody can see me because I’m still embarrassed in my body. Mortified. So I sign up for this 5k and I get there and I’m like, Alright, I know I’m slow so I’m just going to park myself in the back. So I go way back, Virginia. I go where there are moms with strollers and Golden Retrievers attached to them. I thought a mom and a stroller and two golden retrievers was going to run faster than me.And then the gun goes off and I’m like, fuck, these moms and strollers are in my fucking way! I thought they were going to run faster than me. And as I’m continuing, I run past people and run past the moms. And then I run past like the people who are walking. And then I started to run past people who are actually running. And like, that’s when it hit me. I said holy shit, I’m doing this running thing.VirginiaYou are doing it.MartinusAnd when I crossed that finish line, I had the biggest smile on my face because it hit me. I was bitten by the running bug that day.VirginiaAnd you were passing people, I’m assuming, who were thinner, who had that “runner’s body” that is obviously bullshit. MartinusI was shocking people. Like, imagine you’re running, you’re in your groove and this  fat man runs past your ass. You’re like, “Wait a minute, I need to run faster.” So that was happening, too. People would be like, “Holy shit, I need to run faster. He’s running fast. I need to run faster.” I’m like, I’m just living life.VirginiaKeep up if you can. I do want to talk about that, because a huge barrier for so many fat runners, for Black runners, for anyone running in a non-traditional runner’s body, who isn’t the gazelle on the treadmill, is this experience of feeling unsafe running in public places, of not wanting to go to the gym with the treadmills or go to the park because of what you’re going to experience. MartinusYeah, let’s talk fat talk. This is something I had to experience my whole life. One of the experiences that that will be for the next book is when I was 10, or 11, I wanted to play Little League football. However, there is a weight limit like there is an age range. So like, age 10 to 12, or 9 to 11, and there’s also a weight limit that goes with that. So they put you on a scale.VirginiaNo! I’m already mad.MartinusThey put you on the scale in front of everybody. And if you’re over a certain weight, what I experienced was a coach saying, “get that man a garbage bag.”VirginiaTo do what with? To put that terrible scale in and throw out?MartinusI wish! They made every kid who was over the weight limit run in trash bags to sweat the fat off.VirginiaAnd you are how old?Martinus10 or 11? No older than 12. So it’s something that I had to experience early on in life. It’s a great metaphor for life. You’re fat, you’re overweight, you’re over this arbitrary weight, but you’re not old enough to go to the next to the next age range.VirginiaAnd then when we talk about the stereotypes of fat people being unathletic and lazy. Could it be because we aren’t allowing them on the teams and they’re running in trash bags?MartinusImagine internalizing that. Like, literally inside of a trash bag, you’re running. You put the trash bag on like a little shirt and poke holes in it. You’re a running trash bag. Kids are yelling at you, laughing, pointing, calling you garbage kid.So as I get older, I have to be a lot quicker on my feet because as you get bullied, there’s two ways you can handle this. You can either accept it and cry. Or you can fight back. Martinus was the one who fought back and also talked shit about somebody. So, like, you called me fat. I’m gonna find that one thing about you and I’m going to harp on it. Your shoes are dirty, your mama is ugly, whatever, I’m going to let you know, right? So as I get older and I’m out running, and I’m dealing with the stuff, these are some of the things that I’m also dealing with. People are honking their horns, people calling me fat, yada, yada, yada. And one of the things that I have to do is fight back. When they go low, we go high. Screw that, sometimes you got to troll the trolls.Virginia It’s true. It’s really true. MartinusSometimes you got to troll their ass back and that’s the that’s the mode that I tend to take. Somebody honking at me in their raggedy ass car, let them have some of their own. You’re fat? Your car is raggedy. But this is where mindset comes into play, right? One of the things that I do as a coach is to provide psychological safety so that the people that I am coaching are able to be able to fail or stumble along the way as they are embarking in his new journey of fitness.VirginiaTell us a little bit about what that looks like.MartinusWhat that looks like is like letting them know that obstacles and rising up in the face of adversity is a good thing. Because for a lot of people, they think it’s a bad thing. Like, oh, I face adversity, I’m slow. Here’s the thing I always get is “I started running. And then I got a little tired. And I started walking. And I felt absolutely horrible that I had to walk.” And then I come in and say well, what was wrong with that? Did you start running again? “Yeah, I did.” What the fuck? Like, let’s celebrate that then.It’s that thing of letting people know that it’s okay to bumble and stumble and figure this thing out. Because you’re doing something with your body that you have not been A. celebrated to do and B. you’re kind of stifled. Like being a plus size person, you may have even been stifled with your with movement because you haven’t had the liberty to actually explore the things that your body might be able to do. You got to explore and figure all this stuff out. So that’s where providing psychological safety is letting them know that it’s okay.It’s almost like, imagine the kid who’s like riding a bike for the first time. They ride the bike, you let it go. They lose their balance. They fall, they scrape their knee, they are going to cry. They’re going to be like, “Oh, I don’t want to ride this bike anymore. It’s horrible. I don’t want to do this. Don’t make me do this.” But as a good parent, or as a good coach, you’re going to be like, “Okay. Let’s cry it out. You done crying. Okay, now let’s get your ass back on that bike.” Right? Right.The same thing is true with physical activity. Alright, you did it. You got a side stitch. Okay, cool. Let’s figure this out. Oh, you got shin splints? Okay, cool. Let’s figure this out. Oh, oh, you got delayed onset muscle soreness? Great. Let’s figure this out. But guess what? Your ass is going to continue to move. That’s the approach that I take. We’re going to fall off.Somewhere around us being grown it starts to be embedded in us like that doing something and then failing or not getting it right on the first time is a bad thing. I think it’s school. I blame school.VirginiaYeah, I think school is a lot of it. I’m thinking like when a baby’s learning to walk, they fall a million times and people aren’t like, you should stop trying to walk. You know what I mean?MartinusImagine that, watching a baby trying to walk and saying, “Screw you, baby. You suck. Damn you for trying to walk.”Virginia“You’re a fat baby who can’t walk.”And yet, we have this narrative that then kicks in of somehow, if I have to stop to walk during my run, that’s a moral failing. Like, walking and running are morally equivalent activities, right? Like, if you’re walking some of it, if you’re running some of it. If you are slow, that is still running. There’s no need to be attaching all these values to it. But it does seem like the culture of running at large is so built on that paradigm and you are really challenging an entire paradigm here.MartinusYes, I am. Here’s why. If you’re not an elite athlete whose life depends on winning prize money, and going to the Olympics, all of us are then paying for a participation medal to participate in a parade.VirginiaI really love relabeling marathons and other races as parades. That is what they are.MartinusDepending on some municipalities, when you go get the permit is literally a parade permit. So we are all paying to participate in the parade and to get a medal at the end if there is a participation medal. So if that’s the case, then none of this shit matters, whether we get there slower than the the elite runners or the last person because we’re all participating in this parade.VirginiaTalk a little about course time limits, because that’s a really clear way that not everyone is allowed in the parade. MartinusIt is a big problem. Last time I checked, my money is still as green as somebody who finished the race before I did. Yet, a lot of these races, like I said, they fall on the laurels of doing it the old school way, where racing was just for white men or even women. So all of that stuff is based off that and then they they fall on a thing of like, well, municipalities and blah, blah, blah, and like we’re working with all these other people to make this happen and there’s no way we can we can add an extra hour. And we’ve been here all day, volunteers, blah, blah, blah. And my thing is, get creative. Get creaive. As a slow runner, I understand you can’t have a city open all day long for a parade. However, can you get creative with it? Can you give us a rolling start? Can you give the people who actually want to participate in this and let them know “hey, you can start before everybody else but you may not be supported. But when the race is officially open, you will be supported.” Yeah, I can tolerate that.VirginiaEspecially because in the beginning you’re starting out strong and you’re less likely to need the support versus the final five miles or whatever. MartinusExactly. But what they do is they line us up speedwise, they put all the fast people in the front, they put all the slow people in the back and say good luck.VirginiaIn the book, you talk about your experiences of harassment from support wagons. These are the people who are there to make sure people finish the race safely.MartinusYes. All of that goes into like my anger. Now I’m as infuriated as you are when I mentioned trash bags.VirginiaOh my god, I’m so angry about that.What else do we need to do to make running a more inclusive sport across the board?MartinusI go to these conferences where race directors come together and try to figure out how to do better and all this other shit. Their big thing is diversity. But it’s always diversity from a race standpoint or diversity from a gender politics standpoint, right? So while they’re arguing and trying to figure that out, they need to really think about pace diversity and people who are also in the back of the pack. Because we pay money as well to participate.When you go back to the olden days, the old schools, the good old days of running it is usually a sport for white men, right? Women didn’t even participate in this because they thought your uterus was gonna fall out or some shit. VirginiaThat was a big concern of ours. Uteruses just flying out of us all the time. MartinusI don’t know why they thought that. It wasn’t falling out before a run but it’s like, well, if they ran 26 miles it is just gonna drop. VirginiaAll these uteruses at the finish line, just piling up.MartinusWhat are we gonna do with all these uteruses?VirginiaI mean, it would have been messy. You can see why they were concerned. But somehow we’ve managed. MartinusY’all persisted somehow. Kegels or whatever kept your uterus from falling out.Get 20% off for 1 yearVirginiaWe did it.So it was a very white male sport, a very thin white men’s sport, too.Martinus As a Black man, I think that there are things that people in general just need to think about as being a person of color, right? There have been situations where I’ve been slammed on police cars. I’ve been investigated or stopped during a run because it’s like, “what are you doing running?”VirginiaLiterally just that.MartinusI mean, I’m in the brightest gear ever. And the police are talking about like, “as soon as you saw my car, you started running.” I was like, “well that’s a lie. I was already, running. I got 20 miles, why are you stopping me?”So I think like those are other things that we also really need to think about. How do we protect all of our all our populations so they can feel feel good and feel safe to participate in the sport?For example, I was at Boston Marathon and the big thing was mile 21 is where like the proverbial wall is. So there are tons of people cheering and things of that sort. And this group called the Pioneers Run Crew are also there. Historically, they are people of color and they’re not doing anything different from a traditional race spectator. However, the police presence there is a lot more, because they are “impeding on the racers.” However, there are people who have got like balloon arches and are passing out beers and shots and things of that sort and there’s no police presence there.VirginiaThat’s really infuriating and needs to be something that the people organizing the races are talking more directly with the municipalities and with the police forces ahead of time, about how we’re going to create a safe space for everybody.As opposed to right now, where people are noting it when it happens and sort of reacting backwards as opposed to actually addressing this issue head on.MartinusYes. It’s like nobody has forethought. VirginiaWhich is interesting because it’s not like it’s only just happening for the first time.MartinusYes. And then the last thing is—and this is just the hill that I’m willing to die on—that if I’m paying for this race, y’all should have a shirt size to fucking fit me.VirginiaThat seems too basic.MartinusI feel like it’s lazy. Or they’re like, “a larger size costs more.” So what? Pay the extra $2 or $3.VirginiaAs you said, everybody is paying to be in the race, so you’re all entitled to a shirt.Martinus If you got a race that has 20,000 people in there, what you maybe have 50 people who need a 3x or larger shirt?VirginiaWhich, right there is a problem because you should have way more than 50 people who need that shirt if you’re making it an inclusive sport.MartinusDo a fucking dollar cost average analysis across all the other 20,000 fucking shirts you just bought.VirginiaI think you can work it out. I appreciated in the book when you were talking about post-race recovery and depression. I really appreciated your mention of working with a therapist during that time. And I do just want to name especially for a lot of the folks listening to this, running can be so amazing, but it can also be a disordered behavior for lots of folks. I wondered if we could just talk a little bit about that piece of things.How do you think about that? How have you made sure your own relationship with running stays positive?MartinusWell, anything that can be counted can be a distorted activity. And something about running is numbers and paces and all the other shit that comes along with it. So one of the things that I work on or things I do—of course, therapy, I’m a big advocate for that—is make sure there’s some boundaries around running, making sure like running is not my end all be all. I think that is a big thing that for most people, getting them to understand is that running should not be your end all be all. And if that’s it, that’s the problem.So with that being said, I do other things. I like playing video games, I like walking, playing fetch with my dog. I like spending time with my wife, I make sure to add those things in there so I’m not obsessive over the numbers. Because anything that has numbers, we can be obsessive over. The other thing that I really do is I make a plan and I stick to it. Or, or at least try to stick to 80 percent of it.VirginiaYeah, that seems fair.MartinusThat way I’m not beating myself up. Knowing that it’s averages. That’s something as a coach that I spend a lot of time getting people to feel comfortable with, is that, hey, you don’t have to run every day to be considered a runner. VirginiaYeah, that’s a big one.MartinusIt’s okay to take breaks and this is what you’re doing in the breaks. I think for a lot of people, they just need the permission to do that.I got an email earlier today where, I asked people on my email list what’s one thing that you’re struggling with? And somebody was like, “Well, I just don’t have the motivation to do it. I don’t know what to do.” And others responded back to says, “this is your permission to get your ass off the couch and go run.” And I was like, “this is just what I needed.”VirginiaSo it can go both ways. People need permission to do this and people need permission to not do it. MartinusSo really getting really to understand for you which one it is because you’re either going to be one of those types of people, somebody who needs permission to go do it, or the permission to say, hey, it’s okay to take a break and you’re golden. Yeah, I’m more on the other end.VirginiaI feel like I can be both of those people at different times of day.And then let’s talk a little bit about the weight loss piece of it. You are someone who has certainly been in the intentional weight loss space. Now you’re really big on running for the joy of it. I’m sure that also helps with keeping the running in a positive place for you,MartinusI think that since I’ve been on both sides of the scale, I get it. I go back to the story of the garbage kid, right? I go back to thinking my whole life that my body is disgusting so that I need to fix it and go through this whole intentional weight loss thing, right? Like so much so, Virginia, that my first degree was in exercise science in hopes that I can learn everything possible so I can make myself a particular weight.VirginiaI think that is so common among folks who go into exercise science and also nutrition. MartinusI think one of the things that happened to me, the come to Jesus moment, or to come to Allah moment, or to come to Buddha moment is: I had a car accident after my first first marathon. So, I ran my first marathon, lost some weight, and got into a bad car accident, totaled my car, couldn’t run for about seven months, lost everything that I lost or gained, lost all the progress. Got sad, got depressive, got suicidal.And I remember, I was at UConn at this time. So I was a grad student at Uconn and I remember it was the first 50 degree day, I’m driving. And if anybody has ever been on UConn campus, you go over this hill and it’s all these runners running and shit. And I remember talking to myself and telling myself, if I’m able to run again, I’m gonna run for the joy of it. I don’t care if I’m 100 pounds lighter or 400 pounds, I don’t care. I just want to run.Because when I lost this weight, I wasn’t 90 pounds happier. I wasn’t happier because I lost this weight. Most of the time, it came with more strife because it’s one thing for you to be plus size and people be like, Oh, you need to lose weight, be healthier, blah, blah, blah. But it’s another stab in the heart when somebody tells you I like the Fat Martinus better. Like, “I liked you better when you was fatter.” I don’t like this person you are now because you’ve lost this weight.VirginiaWhat didn’t they like?Martinus You’re damned if you do and you’re damned if you don’t. So to go through that whole situation, and be like I’m not 90 pounds happier. My life did not necessarily miraculously change like all the infomercials told me it would. But what I enjoyed the most was the running aspect of it. The talking to random strangers while I’m running this race, participating in this parade and getting my medal, that provided me the joy that I really enjoyed, versus all the other shit that came along with weigh in Wednesdays and all the other bullshit that came along with that. So that was more or less my metamorphosis.The cool thing was, since I did have this degree in exercise science and I learned all this information about cardiac rehab and strength training and all this other shit, I can pretty much flip it on its head and use it against all the diet culture trolls, because their knowledge comes from… I want to say a Ponzi scheme.VirginiaNot wrong, not wrong.MartinusTheir information comes from false science and all this other stuff. But I actually took the courses and have the research to back up the things that I was saying. So when people were like, why don’t you lose weight, you’ll be healthier. You know, I can have that that that conversation with them. Is it a healthy aesthetic? Or Is it actually health? Do you actually know my A1C, blood pressure, any of that stuff? No, you don’t. So that means you’re just assuming I have those things because of my outer appearance. What you’re pretty much telling me is, “Why don’t you have more acceptable aesthetic?”VirginiaIt’s never really about health when they say, “But what about health.” And I can see how that helps you stay focused just on the joy of running and then keep running in proportion to the rest of your life in a in an important way.MartinusThe other thing through that, Virginia, is that I’m also able to have insight to the people I work with because I’ve also been been a part of that journey.VirginiaI hear so often from folks and I feel this, too: Finding people [running or doing whatever kind of exercise you enjoy] that you feel safe with and who get your experience is so crucial. I’m just so over going to a class and having to mentally turn down the volume on the diet-y talk from the skinny instructor. I’m done with it. I’m not doing it anymore. And so finding folks like you, like Lauren Leavell, like all these people who are giving us programs that center our bodies, is so so powerful. One last piece of this is that running is also a sport that’s pretty inherently ableist. It’s obviously based on being able to run, which not everybody can do. And as we’re talking about making the sport more inclusive, I’m wondering if you have thoughts on that piece of it as well.MartinusWell, here’s the thing is that when you get to marathoning, right? It’s a super ableist sport. Some of these marathons do have hand cycles or wheelchair stuff, but that shit is expensive.VirginiaDefinitely. MartinusYou have to have the money to even have one of those things, to even afford a not even just one cycle but multiple cycle bikes or multiple racing wheelchairs. And I think that that’s another thing that a lot of people may not be able to get into. Because that shit takes a lot of money. So it goes back to the race directors getting creative. How we can we get creative so that more people can participate in the sport? And really enjoy the gravitas that comes with like running a marathon or running a half-marathon everybody can participate in. But it really goes back to the race directors, like, what are you doing to be creative? What resources are you doing? How are you educating yourself? Are you staying within your same circle of people that you have conferences with? Then you’re not necessarily growing. You need to go to a conference that focuses on disabled individuals or disabled athletes to really understand where they’re coming from, their point of view in order to help make the sport more equitable.ButterMartinusCan I have two pieces of butter?VirginiaYou can have multiple butters. MartinusOkay. Black Girl Sunscreen.VirginiaOh, I don’t know about this. Tell me.MartinusIt is a sunscreen that was created by women of color. And it’s one sunscreen that does not give me one of those white hazy thing faces that comes along with sunscreen. They have it in like—I want to say flavors? They have multiple different ways where it’s like they have one that’s like a gel basis, like matte, so if you sweat it is more of a matte. They have one that’s like make it glow where it kind of glows on you.VirginiaThat’s a great butter.MartinusI like that. Also, Hoka shoes. I love a good Hoka.VirginiaThey’re everywhere now.Martinus Yes, they are everywhere. I really just love this shoe. I really love what they stand for and it’s by far one of the most comfortable shoes that I wear outside of running.VirginiaI was gonna say it really lives up to the comfort hype.MartinusAnd then the last piece, I might do a shameless plug for myself: Slow AF Run Club Merch. I’ve spent a lot of time and effort in order to make clothing that’s accessible. So most of my clothing goes from XS to a 5x or 6x. One of the things that I really love about that for this piece of butter is that it shows that someone who does not have the experience in clothing—because I don’t—can figure it the fuck out with no budget. Just the little budget that I have.It proves that these brands can do it. They just choose not to.VirginiaTo your point about let’s get creative. Well, that is awesome butter.My butter this week is something I was thinking about as I was reading your book. I’ve talked about this a little bit on the pod, but I had a pretty disordered relationship with running in my 20s. It was definitely not not a good space for me and I had to put it down for a long time and really put down all exercise for a long time. I have gotten back to exercise in the last five years or so and found a lot of joy in different forms of exercise.And then in the last three months or so, as I’ve been in the season of book launch, I have not been exercising because I am just too damn tired. But I realized I also haven’t been spiraling about the lack of exercise. Like, I trust that it will be back.I trust that I’m in that season of I need the nap on a Saturday afternoon more. I need time in my garden, which is also movement and joyful, but I also need just still, peaceful time in my garden and to trust that it’s coming back. And I would just like to shout out to taking those recovery periods when you need them and recognizing that not every season of life is marathon season or whatever your equivalent is.MartinusAbsolutely. I agree. I like that piece of butter.VirginiaWell, this was great. Tell folks where they can follow you. How we can support your work? Everyone needs to go get the book, that is your number one assignment. But what else do you need from us?Get SLOW AF RUN CLUB!MartinusYes, go get the book! It’s available wherever books are sold. If you want to know more about the slow AF Run Club, you can visit the website. We also have an app on iOS and Android so after you get done with this podcast, open up your app store and download our app. Come on in, we have 10,000+ individuals who are here to love on you and get you running in the body that you have right now.And then you can find out more about me on my personal Instagram. And yeah, if you’re interested in Slow AF Club merch, you can go to slowafstore.com.VirginiaAmazing. We will do all of that. Thank you, Martinus, for being here.</itunes:summary>
      <itunes:subtitle>Today Virginia is chatting with Martinus Evans, the author of the brand new book Slow AF Run Club: The Ultimate Guide for Anyone Who Wants to Run. He runs Slow AF Run Club, a running community for folks to run in the bodies they have, and is @300poundsandrunning on Instagram.Remember, if you order Martinus&apos;s book (or any books we mention on the pod!) from the Burnt Toast Bookshop, you can get 10 percent off that purchase if you also order (or have already ordered!) Fat Talk! (Just use the code FATTALK at checkout.)If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes. Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSMartinus on the cover of Runner’s WorldMartinus naked in Men’s HealthPioneers Run CrewLauren LeavellBlack Girl SunscreenHoka shoesSlow AF Run Club Merch (sizes XS to 6X!)the season of book launchFAT TALK is out! Order your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. You can also order the audio book from Libro.fm or Audible.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!Episode 97MartinusAlrighty, so, good morning, good evening, good afternoon to wherever you’re at in the world! My name is Martinus Evans and I’m a fat runner. I said it. I said the F word.VirginiaWe love it. We say all the time here.Martinus Hide your kids, hide your wives because we’re gonna say a lot of F words. I’m talking about fat.VirginiaWe can say the other ones, too.MartinusWe’re gonna say a lot. I’m a fat runner. I’m also a run coach. I’m the founder of a community called Slow AF Run Club. We have about 10,000 members worldwide. You may have seen me on the cover of Runner’s World, you may have seen my naked body in Men’s Health. My journey and my goal right now is to get 1 million people to start running in the bodies they have right now.VirginiaAnd we are here to talk about your awesome new book, Slow AF Run Club: The Ultimate Guide for Anyone Who Wants to Run. Tell us your running origin story.MartinusI was working at Men’s Wearhouse on my feet all day, commission sales in hard bottom dress shoes. Walking on concrete, like it’s carpet with concrete at the bottom. So, I start to develop some hip issues, which one would think would happen if you’re walking on concrete for 10 hours, right? When I go see my doctor who sent me to an orthopedic specialist, as I’m sitting there running down all the things: “Hey, Doc, I used to play football, currently working at Men’s Wearhouse. I’m on my feet all the time. My hip hurts like hell.” And he’s like, “Oh, I know what’s wrong with you.”Me: “Okay, what’s wrong with me?”Him: “You’re fat and if you don’t lose weight, you’re gonna die.”VirginiaI mean, just not even dressing it up at all. Not even pretending.MartinusTell me how you really feel. So I was like, I know I’m gonna die one day, but whats that got to do my hip? VirginiaI’m here for hip pain.MartinusSo then he goes on this whole thing of like you’re fat, you need to start walking, your stomach is a pregnant woman, all this other stuff. Like, “You need to get healthy.” And I just got fed up with his ass talking. So I was like, “I’m going to run a marathon, screw you, screw this. I’m going to run a marathon.” He laughs at me and tells me that’s the most stupidest thing he heard in all of his years of practicing medicine and then he went on to say if I did attempt to run a marathon, I’d die on the course.So I am fuming. I want to bless him with these hands, but I know that’s not generally accepted anymore. But I stormed out the doctor’s office. I’m ruminating about this experience. I’m driving home and I drive past a running shoe store, make an illegal U-turn, go inside of there and tell them I need shoes and I need them now. They get me some shoes.I then go home and in my apartment complex, there are three treadmills, two of them are already filled up with gazelles. So I’m inconveniently sandwiched between two gazelles who are running like bats out of hell. I’m sizing them up. One guy is going like 10 other guys going like 9. I think to myself, I can at least go 7. Fifteen seconds later when I pick myself up off the ground…Y’all, I fell. I fell off the treadmill. The treadmill rejected me or my body rejected it.VirginiaIt was a mutual rejection. It was not happening that day.Martinus It was like two magnets, polar opposites. Rejection. I was on the ground. The treadmill was still running. And I was mortified. So, I gathered everything and got the hell up out of there with tears in my eyes and thinking to myself, maybe this doctor is right.And when I got home, I had this tattoo on my right wrist. And I reached out to get the door and I see my tattoo. The tattoo says “no struggle, no progress.” This is a nod to the 1857 speech by Frederick Douglass. It goes something along the lines of:If there is no struggle, there is no progress. Those who profess to favor freedom and yet deprecate agitation are men who want crops without plowing up the ground; they want rain without thunder and lightning. They want the ocean without the awful roar of its many waters.And Frederick Douglass goes on to say that the struggle might be a physical one, it may be a moral one, it may be a mental one, but there needs to be some type of struggle in order to get progress with power. So, that speech always resonated with me as a younger child. Like, damn, imagine just sitting there like, “Fuck yes, we’re going to war. Freedom!” I want to be there.I got this tattoo when I was pretty young and all of that was going through my head as I reached for the door knob, and I was like, Okay, I know what I need to do. And the next day, I went back out there, and the day after that, and the day after that, and ended up running my first marathon about 18 months later. And ran eight marathons since then, and 100 other different distances.VirginiaThat’s incredible. You said in the book you don’t remember that doctor’s name. I really, really hope he sees the book and he sees your Instagram and he just he knows in his heart what he did. I think he does. So you started because you wanted to prove the doctor wrong. But when did you really start to love running? And what do you love about it?MartinusOh, my first race. Before then I’m pretty much training in a vacuum. I’m going to run early so nobody can see me because I’m still embarrassed in my body. Mortified. So I sign up for this 5k and I get there and I’m like, Alright, I know I’m slow so I’m just going to park myself in the back. So I go way back, Virginia. I go where there are moms with strollers and Golden Retrievers attached to them. I thought a mom and a stroller and two golden retrievers was going to run faster than me.And then the gun goes off and I’m like, fuck, these moms and strollers are in my fucking way! I thought they were going to run faster than me. And as I’m continuing, I run past people and run past the moms. And then I run past like the people who are walking. And then I started to run past people who are actually running. And like, that’s when it hit me. I said holy shit, I’m doing this running thing.VirginiaYou are doing it.MartinusAnd when I crossed that finish line, I had the biggest smile on my face because it hit me. I was bitten by the running bug that day.VirginiaAnd you were passing people, I’m assuming, who were thinner, who had that “runner’s body” that is obviously bullshit. MartinusI was shocking people. Like, imagine you’re running, you’re in your groove and this  fat man runs past your ass. You’re like, “Wait a minute, I need to run faster.” So that was happening, too. People would be like, “Holy shit, I need to run faster. He’s running fast. I need to run faster.” I’m like, I’m just living life.VirginiaKeep up if you can. I do want to talk about that, because a huge barrier for so many fat runners, for Black runners, for anyone running in a non-traditional runner’s body, who isn’t the gazelle on the treadmill, is this experience of feeling unsafe running in public places, of not wanting to go to the gym with the treadmills or go to the park because of what you’re going to experience. MartinusYeah, let’s talk fat talk. This is something I had to experience my whole life. One of the experiences that that will be for the next book is when I was 10, or 11, I wanted to play Little League football. However, there is a weight limit like there is an age range. So like, age 10 to 12, or 9 to 11, and there’s also a weight limit that goes with that. So they put you on a scale.VirginiaNo! I’m already mad.MartinusThey put you on the scale in front of everybody. And if you’re over a certain weight, what I experienced was a coach saying, “get that man a garbage bag.”VirginiaTo do what with? To put that terrible scale in and throw out?MartinusI wish! They made every kid who was over the weight limit run in trash bags to sweat the fat off.VirginiaAnd you are how old?Martinus10 or 11? No older than 12. So it’s something that I had to experience early on in life. It’s a great metaphor for life. You’re fat, you’re overweight, you’re over this arbitrary weight, but you’re not old enough to go to the next to the next age range.VirginiaAnd then when we talk about the stereotypes of fat people being unathletic and lazy. Could it be because we aren’t allowing them on the teams and they’re running in trash bags?MartinusImagine internalizing that. Like, literally inside of a trash bag, you’re running. You put the trash bag on like a little shirt and poke holes in it. You’re a running trash bag. Kids are yelling at you, laughing, pointing, calling you garbage kid.So as I get older, I have to be a lot quicker on my feet because as you get bullied, there’s two ways you can handle this. You can either accept it and cry. Or you can fight back. Martinus was the one who fought back and also talked shit about somebody. So, like, you called me fat. I’m gonna find that one thing about you and I’m going to harp on it. Your shoes are dirty, your mama is ugly, whatever, I’m going to let you know, right? So as I get older and I’m out running, and I’m dealing with the stuff, these are some of the things that I’m also dealing with. People are honking their horns, people calling me fat, yada, yada, yada. And one of the things that I have to do is fight back. When they go low, we go high. Screw that, sometimes you got to troll the trolls.Virginia It’s true. It’s really true. MartinusSometimes you got to troll their ass back and that’s the that’s the mode that I tend to take. Somebody honking at me in their raggedy ass car, let them have some of their own. You’re fat? Your car is raggedy. But this is where mindset comes into play, right? One of the things that I do as a coach is to provide psychological safety so that the people that I am coaching are able to be able to fail or stumble along the way as they are embarking in his new journey of fitness.VirginiaTell us a little bit about what that looks like.MartinusWhat that looks like is like letting them know that obstacles and rising up in the face of adversity is a good thing. Because for a lot of people, they think it’s a bad thing. Like, oh, I face adversity, I’m slow. Here’s the thing I always get is “I started running. And then I got a little tired. And I started walking. And I felt absolutely horrible that I had to walk.” And then I come in and say well, what was wrong with that? Did you start running again? “Yeah, I did.” What the fuck? Like, let’s celebrate that then.It’s that thing of letting people know that it’s okay to bumble and stumble and figure this thing out. Because you’re doing something with your body that you have not been A. celebrated to do and B. you’re kind of stifled. Like being a plus size person, you may have even been stifled with your with movement because you haven’t had the liberty to actually explore the things that your body might be able to do. You got to explore and figure all this stuff out. So that’s where providing psychological safety is letting them know that it’s okay.It’s almost like, imagine the kid who’s like riding a bike for the first time. They ride the bike, you let it go. They lose their balance. They fall, they scrape their knee, they are going to cry. They’re going to be like, “Oh, I don’t want to ride this bike anymore. It’s horrible. I don’t want to do this. Don’t make me do this.” But as a good parent, or as a good coach, you’re going to be like, “Okay. Let’s cry it out. You done crying. Okay, now let’s get your ass back on that bike.” Right? Right.The same thing is true with physical activity. Alright, you did it. You got a side stitch. Okay, cool. Let’s figure this out. Oh, you got shin splints? Okay, cool. Let’s figure this out. Oh, oh, you got delayed onset muscle soreness? Great. Let’s figure this out. But guess what? Your ass is going to continue to move. That’s the approach that I take. We’re going to fall off.Somewhere around us being grown it starts to be embedded in us like that doing something and then failing or not getting it right on the first time is a bad thing. I think it’s school. I blame school.VirginiaYeah, I think school is a lot of it. I’m thinking like when a baby’s learning to walk, they fall a million times and people aren’t like, you should stop trying to walk. You know what I mean?MartinusImagine that, watching a baby trying to walk and saying, “Screw you, baby. You suck. Damn you for trying to walk.”Virginia“You’re a fat baby who can’t walk.”And yet, we have this narrative that then kicks in of somehow, if I have to stop to walk during my run, that’s a moral failing. Like, walking and running are morally equivalent activities, right? Like, if you’re walking some of it, if you’re running some of it. If you are slow, that is still running. There’s no need to be attaching all these values to it. But it does seem like the culture of running at large is so built on that paradigm and you are really challenging an entire paradigm here.MartinusYes, I am. Here’s why. If you’re not an elite athlete whose life depends on winning prize money, and going to the Olympics, all of us are then paying for a participation medal to participate in a parade.VirginiaI really love relabeling marathons and other races as parades. That is what they are.MartinusDepending on some municipalities, when you go get the permit is literally a parade permit. So we are all paying to participate in the parade and to get a medal at the end if there is a participation medal. So if that’s the case, then none of this shit matters, whether we get there slower than the the elite runners or the last person because we’re all participating in this parade.VirginiaTalk a little about course time limits, because that’s a really clear way that not everyone is allowed in the parade. MartinusIt is a big problem. Last time I checked, my money is still as green as somebody who finished the race before I did. Yet, a lot of these races, like I said, they fall on the laurels of doing it the old school way, where racing was just for white men or even women. So all of that stuff is based off that and then they they fall on a thing of like, well, municipalities and blah, blah, blah, and like we’re working with all these other people to make this happen and there’s no way we can we can add an extra hour. And we’ve been here all day, volunteers, blah, blah, blah. And my thing is, get creative. Get creaive. As a slow runner, I understand you can’t have a city open all day long for a parade. However, can you get creative with it? Can you give us a rolling start? Can you give the people who actually want to participate in this and let them know “hey, you can start before everybody else but you may not be supported. But when the race is officially open, you will be supported.” Yeah, I can tolerate that.VirginiaEspecially because in the beginning you’re starting out strong and you’re less likely to need the support versus the final five miles or whatever. MartinusExactly. But what they do is they line us up speedwise, they put all the fast people in the front, they put all the slow people in the back and say good luck.VirginiaIn the book, you talk about your experiences of harassment from support wagons. These are the people who are there to make sure people finish the race safely.MartinusYes. All of that goes into like my anger. Now I’m as infuriated as you are when I mentioned trash bags.VirginiaOh my god, I’m so angry about that.What else do we need to do to make running a more inclusive sport across the board?MartinusI go to these conferences where race directors come together and try to figure out how to do better and all this other shit. Their big thing is diversity. But it’s always diversity from a race standpoint or diversity from a gender politics standpoint, right? So while they’re arguing and trying to figure that out, they need to really think about pace diversity and people who are also in the back of the pack. Because we pay money as well to participate.When you go back to the olden days, the old schools, the good old days of running it is usually a sport for white men, right? Women didn’t even participate in this because they thought your uterus was gonna fall out or some shit. VirginiaThat was a big concern of ours. Uteruses just flying out of us all the time. MartinusI don’t know why they thought that. It wasn’t falling out before a run but it’s like, well, if they ran 26 miles it is just gonna drop. VirginiaAll these uteruses at the finish line, just piling up.MartinusWhat are we gonna do with all these uteruses?VirginiaI mean, it would have been messy. You can see why they were concerned. But somehow we’ve managed. MartinusY’all persisted somehow. Kegels or whatever kept your uterus from falling out.Get 20% off for 1 yearVirginiaWe did it.So it was a very white male sport, a very thin white men’s sport, too.Martinus As a Black man, I think that there are things that people in general just need to think about as being a person of color, right? There have been situations where I’ve been slammed on police cars. I’ve been investigated or stopped during a run because it’s like, “what are you doing running?”VirginiaLiterally just that.MartinusI mean, I’m in the brightest gear ever. And the police are talking about like, “as soon as you saw my car, you started running.” I was like, “well that’s a lie. I was already, running. I got 20 miles, why are you stopping me?”So I think like those are other things that we also really need to think about. How do we protect all of our all our populations so they can feel feel good and feel safe to participate in the sport?For example, I was at Boston Marathon and the big thing was mile 21 is where like the proverbial wall is. So there are tons of people cheering and things of that sort. And this group called the Pioneers Run Crew are also there. Historically, they are people of color and they’re not doing anything different from a traditional race spectator. However, the police presence there is a lot more, because they are “impeding on the racers.” However, there are people who have got like balloon arches and are passing out beers and shots and things of that sort and there’s no police presence there.VirginiaThat’s really infuriating and needs to be something that the people organizing the races are talking more directly with the municipalities and with the police forces ahead of time, about how we’re going to create a safe space for everybody.As opposed to right now, where people are noting it when it happens and sort of reacting backwards as opposed to actually addressing this issue head on.MartinusYes. It’s like nobody has forethought. VirginiaWhich is interesting because it’s not like it’s only just happening for the first time.MartinusYes. And then the last thing is—and this is just the hill that I’m willing to die on—that if I’m paying for this race, y’all should have a shirt size to fucking fit me.VirginiaThat seems too basic.MartinusI feel like it’s lazy. Or they’re like, “a larger size costs more.” So what? Pay the extra $2 or $3.VirginiaAs you said, everybody is paying to be in the race, so you’re all entitled to a shirt.Martinus If you got a race that has 20,000 people in there, what you maybe have 50 people who need a 3x or larger shirt?VirginiaWhich, right there is a problem because you should have way more than 50 people who need that shirt if you’re making it an inclusive sport.MartinusDo a fucking dollar cost average analysis across all the other 20,000 fucking shirts you just bought.VirginiaI think you can work it out. I appreciated in the book when you were talking about post-race recovery and depression. I really appreciated your mention of working with a therapist during that time. And I do just want to name especially for a lot of the folks listening to this, running can be so amazing, but it can also be a disordered behavior for lots of folks. I wondered if we could just talk a little bit about that piece of things.How do you think about that? How have you made sure your own relationship with running stays positive?MartinusWell, anything that can be counted can be a distorted activity. And something about running is numbers and paces and all the other shit that comes along with it. So one of the things that I work on or things I do—of course, therapy, I’m a big advocate for that—is make sure there’s some boundaries around running, making sure like running is not my end all be all. I think that is a big thing that for most people, getting them to understand is that running should not be your end all be all. And if that’s it, that’s the problem.So with that being said, I do other things. I like playing video games, I like walking, playing fetch with my dog. I like spending time with my wife, I make sure to add those things in there so I’m not obsessive over the numbers. Because anything that has numbers, we can be obsessive over. The other thing that I really do is I make a plan and I stick to it. Or, or at least try to stick to 80 percent of it.VirginiaYeah, that seems fair.MartinusThat way I’m not beating myself up. Knowing that it’s averages. That’s something as a coach that I spend a lot of time getting people to feel comfortable with, is that, hey, you don’t have to run every day to be considered a runner. VirginiaYeah, that’s a big one.MartinusIt’s okay to take breaks and this is what you’re doing in the breaks. I think for a lot of people, they just need the permission to do that.I got an email earlier today where, I asked people on my email list what’s one thing that you’re struggling with? And somebody was like, “Well, I just don’t have the motivation to do it. I don’t know what to do.” And others responded back to says, “this is your permission to get your ass off the couch and go run.” And I was like, “this is just what I needed.”VirginiaSo it can go both ways. People need permission to do this and people need permission to not do it. MartinusSo really getting really to understand for you which one it is because you’re either going to be one of those types of people, somebody who needs permission to go do it, or the permission to say, hey, it’s okay to take a break and you’re golden. Yeah, I’m more on the other end.VirginiaI feel like I can be both of those people at different times of day.And then let’s talk a little bit about the weight loss piece of it. You are someone who has certainly been in the intentional weight loss space. Now you’re really big on running for the joy of it. I’m sure that also helps with keeping the running in a positive place for you,MartinusI think that since I’ve been on both sides of the scale, I get it. I go back to the story of the garbage kid, right? I go back to thinking my whole life that my body is disgusting so that I need to fix it and go through this whole intentional weight loss thing, right? Like so much so, Virginia, that my first degree was in exercise science in hopes that I can learn everything possible so I can make myself a particular weight.VirginiaI think that is so common among folks who go into exercise science and also nutrition. MartinusI think one of the things that happened to me, the come to Jesus moment, or to come to Allah moment, or to come to Buddha moment is: I had a car accident after my first first marathon. So, I ran my first marathon, lost some weight, and got into a bad car accident, totaled my car, couldn’t run for about seven months, lost everything that I lost or gained, lost all the progress. Got sad, got depressive, got suicidal.And I remember, I was at UConn at this time. So I was a grad student at Uconn and I remember it was the first 50 degree day, I’m driving. And if anybody has ever been on UConn campus, you go over this hill and it’s all these runners running and shit. And I remember talking to myself and telling myself, if I’m able to run again, I’m gonna run for the joy of it. I don’t care if I’m 100 pounds lighter or 400 pounds, I don’t care. I just want to run.Because when I lost this weight, I wasn’t 90 pounds happier. I wasn’t happier because I lost this weight. Most of the time, it came with more strife because it’s one thing for you to be plus size and people be like, Oh, you need to lose weight, be healthier, blah, blah, blah. But it’s another stab in the heart when somebody tells you I like the Fat Martinus better. Like, “I liked you better when you was fatter.” I don’t like this person you are now because you’ve lost this weight.VirginiaWhat didn’t they like?Martinus You’re damned if you do and you’re damned if you don’t. So to go through that whole situation, and be like I’m not 90 pounds happier. My life did not necessarily miraculously change like all the infomercials told me it would. But what I enjoyed the most was the running aspect of it. The talking to random strangers while I’m running this race, participating in this parade and getting my medal, that provided me the joy that I really enjoyed, versus all the other shit that came along with weigh in Wednesdays and all the other bullshit that came along with that. So that was more or less my metamorphosis.The cool thing was, since I did have this degree in exercise science and I learned all this information about cardiac rehab and strength training and all this other shit, I can pretty much flip it on its head and use it against all the diet culture trolls, because their knowledge comes from… I want to say a Ponzi scheme.VirginiaNot wrong, not wrong.MartinusTheir information comes from false science and all this other stuff. But I actually took the courses and have the research to back up the things that I was saying. So when people were like, why don’t you lose weight, you’ll be healthier. You know, I can have that that that conversation with them. Is it a healthy aesthetic? Or Is it actually health? Do you actually know my A1C, blood pressure, any of that stuff? No, you don’t. So that means you’re just assuming I have those things because of my outer appearance. What you’re pretty much telling me is, “Why don’t you have more acceptable aesthetic?”VirginiaIt’s never really about health when they say, “But what about health.” And I can see how that helps you stay focused just on the joy of running and then keep running in proportion to the rest of your life in a in an important way.MartinusThe other thing through that, Virginia, is that I’m also able to have insight to the people I work with because I’ve also been been a part of that journey.VirginiaI hear so often from folks and I feel this, too: Finding people [running or doing whatever kind of exercise you enjoy] that you feel safe with and who get your experience is so crucial. I’m just so over going to a class and having to mentally turn down the volume on the diet-y talk from the skinny instructor. I’m done with it. I’m not doing it anymore. And so finding folks like you, like Lauren Leavell, like all these people who are giving us programs that center our bodies, is so so powerful. One last piece of this is that running is also a sport that’s pretty inherently ableist. It’s obviously based on being able to run, which not everybody can do. And as we’re talking about making the sport more inclusive, I’m wondering if you have thoughts on that piece of it as well.MartinusWell, here’s the thing is that when you get to marathoning, right? It’s a super ableist sport. Some of these marathons do have hand cycles or wheelchair stuff, but that shit is expensive.VirginiaDefinitely. MartinusYou have to have the money to even have one of those things, to even afford a not even just one cycle but multiple cycle bikes or multiple racing wheelchairs. And I think that that’s another thing that a lot of people may not be able to get into. Because that shit takes a lot of money. So it goes back to the race directors getting creative. How we can we get creative so that more people can participate in the sport? And really enjoy the gravitas that comes with like running a marathon or running a half-marathon everybody can participate in. But it really goes back to the race directors, like, what are you doing to be creative? What resources are you doing? How are you educating yourself? Are you staying within your same circle of people that you have conferences with? Then you’re not necessarily growing. You need to go to a conference that focuses on disabled individuals or disabled athletes to really understand where they’re coming from, their point of view in order to help make the sport more equitable.ButterMartinusCan I have two pieces of butter?VirginiaYou can have multiple butters. MartinusOkay. Black Girl Sunscreen.VirginiaOh, I don’t know about this. Tell me.MartinusIt is a sunscreen that was created by women of color. And it’s one sunscreen that does not give me one of those white hazy thing faces that comes along with sunscreen. They have it in like—I want to say flavors? They have multiple different ways where it’s like they have one that’s like a gel basis, like matte, so if you sweat it is more of a matte. They have one that’s like make it glow where it kind of glows on you.VirginiaThat’s a great butter.MartinusI like that. Also, Hoka shoes. I love a good Hoka.VirginiaThey’re everywhere now.Martinus Yes, they are everywhere. I really just love this shoe. I really love what they stand for and it’s by far one of the most comfortable shoes that I wear outside of running.VirginiaI was gonna say it really lives up to the comfort hype.MartinusAnd then the last piece, I might do a shameless plug for myself: Slow AF Run Club Merch. I’ve spent a lot of time and effort in order to make clothing that’s accessible. So most of my clothing goes from XS to a 5x or 6x. One of the things that I really love about that for this piece of butter is that it shows that someone who does not have the experience in clothing—because I don’t—can figure it the fuck out with no budget. Just the little budget that I have.It proves that these brands can do it. They just choose not to.VirginiaTo your point about let’s get creative. Well, that is awesome butter.My butter this week is something I was thinking about as I was reading your book. I’ve talked about this a little bit on the pod, but I had a pretty disordered relationship with running in my 20s. It was definitely not not a good space for me and I had to put it down for a long time and really put down all exercise for a long time. I have gotten back to exercise in the last five years or so and found a lot of joy in different forms of exercise.And then in the last three months or so, as I’ve been in the season of book launch, I have not been exercising because I am just too damn tired. But I realized I also haven’t been spiraling about the lack of exercise. Like, I trust that it will be back.I trust that I’m in that season of I need the nap on a Saturday afternoon more. I need time in my garden, which is also movement and joyful, but I also need just still, peaceful time in my garden and to trust that it’s coming back. And I would just like to shout out to taking those recovery periods when you need them and recognizing that not every season of life is marathon season or whatever your equivalent is.MartinusAbsolutely. I agree. I like that piece of butter.VirginiaWell, this was great. Tell folks where they can follow you. How we can support your work? Everyone needs to go get the book, that is your number one assignment. But what else do you need from us?Get SLOW AF RUN CLUB!MartinusYes, go get the book! It’s available wherever books are sold. If you want to know more about the slow AF Run Club, you can visit the website. We also have an app on iOS and Android so after you get done with this podcast, open up your app store and download our app. Come on in, we have 10,000+ individuals who are here to love on you and get you running in the body that you have right now.And then you can find out more about me on my personal Instagram. And yeah, if you’re interested in Slow AF Club merch, you can go to slowafstore.com.VirginiaAmazing. We will do all of that. Thank you, Martinus, for being here.</itunes:subtitle>
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      <title>When Beauty Work is a Rational Survival Strategy</title>
      <description><![CDATA[<p><strong>Today Virginia is chatting with Elise Hu, the author of the brand new book </strong><em><strong><a href="https://www.splitrockbks.com/book/9780593184189" target="_blank">Flawless: Lessons in Looks and Culture from the K-Beauty Capital</a></strong></em><strong><a href="https://www.splitrockbks.com/book/9780593184189" target="_blank">,</a></strong> which explores the intersections of beauty culture and diet culture in South Korea. If you have ever purchased a sheet mask or a <a href="https://www.babyfoot.com/" target="_blank">babyfoot</a> peel or any other K beauty products or if you’ve just been aware of the absolute phenomenon of Korean beauty culture, you need to read <em>Flawless</em>.</p><p><strong>Remember, if you order Elise's book (or any books we mention on the pod!) from the </strong><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a></strong><strong>, you can get 10 percent off that purchase if you also order (or have already ordered!) </strong><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em><strong>!</strong> (Just use the code FATTALK at checkout.)</p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber</a></strong><strong> to get all of Virginia's reporting and bonus subscriber-only episodes. </strong></p><p><em>Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><a href="https://www.ted.com/about/programs-initiatives/ted-talks/ted-talks-daily" target="_blank">TED Talks Daily</a></p><p><a href="https://www.babyfoot.com/" target="_blank">babyfoot</a> peel</p><p><a href="https://patreon.com/posts/140045068" target="_blank">mothers get held responsible for their children’s weight</a></p><p><a href="https://patreon.com/posts/140045070" target="_blank">but what if I just want to lose weight?</a></p><p><a href="https://www.splitrockbks.com/book/9780691197142" target="_blank">Heather Widdows</a></p><p><a href="https://www.npr.org/2019/05/06/703749983/south-korean-women-escape-the-corset-and-reject-their-countrys-beauty-ideals" target="_blank">Escape the Corset</a><a href="https://virginiasolesmith.substack.com/p/ask-virginia-march" target="_blank"> </a></p><p><a href="https://www.traderjoes.com/home/products/pdp/squiggly-knife-cut-style-noodles-074472" target="_blank">the squiggly noodles from Trader Joe’s</a></p><p><a href="https://www.birkenstock.com/us/gizeh-natural-leather-patent/gizehbigbuckle-patentcolor-naturalleatherpatent-0-eva-w_2135.html" target="_blank"> new spring Birkenstocks.</a></p><p><em>FAT TALK</em> is out! <a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Order your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. You can also order the audio book from <a href="http://Libro.fm" target="_blank">Libro.fm</a> or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><h3><strong>Episode 96</strong></h3><p><strong>Virginia</strong></p><p>You lived in Seoul for four years to be the NPR bureau chief there. What did you know about Korean beauty culture going into it? Did you think there would be a book in it?</p><p><strong>Elise</strong></p><p>Never. No. I did not think there was going to be a book in it at the time and I still can’t believe one exists, knowing my personality. I have a very short attention span. I also don’t like to write alone or even be alone with my thoughts. And as you know… </p><p><strong>Virginia</strong></p><p>There is some of that required. It’s hard to get around that. </p><p><strong>Elise</strong></p><p>I didn’t know a whole lot about Korea, period, when I got posted out there. I think that was part of the motivation for NPR. They liked my journalistic style of being a fish out of water and exploring a place and explaining it and reporting it out with the listener. That was the end of 2014 when we first started having conversations about opening up a Northeast Asia Bureau. <strong>So by the beginning of 2015, never having set foot in South Korea before, I moved my husband, my toddler, my geriatric Beagle, two cats, and a baby in my belly all over to Seoul, a place where I hadn’t so much as had a layover at the airport.</strong></p><p>Part of the excitement in it for me was that it was Northeast Asia, a place where we hadn’t turned the lights on as a news organization before. We just really hadn’t had anybody permanently posted there. So I would cover not just South Korea, but also North Korea and Japan—and what an exciting region. There’s a huge US military presence there, too, that I think gets under-covered. I think half of all of US military stationed overseas is in Korea and Japan. </p><p><strong>Virginia</strong></p><p>Oh, wow. I didn’t know that. </p><p><strong>Elise</strong></p><p>There was so much to learn. What did I know about Korean beauty culture at the time? I knew that sheet masks were getting cool. A lot of my friends who were the more in-the-know, hip ones, the ones that read <em>The Cut</em> every day and knew about all the coolest ingredients and the best treatments that were available, they were really into K beauty culture already. <strong>Because K beauty culture, as I found, is often not just years ahead, but a decade ahead when it comes to various skincare innovations.</strong></p><p>So I knew about sheet masks, I knew a little bit about the packaging, I knew that Chinese tourists were going to Seoul a lot to try and load up on various products. <strong>I knew about the plastic surgery. I think I really saw it as vanity at the time. I had my Western judgmental attitude about it, when I first got to Seoul.</strong></p><p><strong>Virginia</strong></p><p>You really explode this concept of vanity and this myth that women engage in beauty work because we’re shallow or we’re looks-obsessed. <strong>You talk about understanding beauty work—whether it’s skincare, plastic surgery, weight loss, all of it—is a survival strategy, particularly in a culture with high rates of lookism and fatphobia.</strong></p><p><strong>Elise</strong></p><p>It absolutely is. I mean, the entire concept, the term “lookism,” was new to me. <strong>When we say lookism, it’s appearance-based discrimination. </strong>Lookism works in all these insidious ways, obviously to marginalize people, but also it can reward those who do focus on their appearance and do the work of improving it to better match the prevailing culture and beauty standards of the day.</p><p><strong>Having good looks is framed as your personal responsibility.</strong> Obviously it’s a very feminine look—you’ve seen Korean K-pop girl groups—so that generally is the model for how a Korean woman should look. If you don’t at least try to match that standard or if you fail, it’s seen as a personal failing.<strong> </strong>And hard work then means work on your body. And it problematizes all sorts of bodies that don’t fit. <strong>Something that I learned very early on was that my size wasn’t welcome in Korea.</strong></p><p><strong>Virginia</strong></p><p>I do want to talk about the concept of the “free size,” which is one size fits all/one size fits no one? I mean, what?</p><p><strong>Elise</strong></p><p>I have a chapter called “Free Size Isn’t Free.” Because at so many of the boutiques for the cutest clothes—the stylish ones, the indie boutiques—the clothes come in “free size,” but free size is the equivalent to the to a US size 2. <strong>I felt so unwelcome in Seoul in my own body and just appearing as I did.</strong> It wasn’t just size, though I think thinness is such a pillar of global beauty standards that it cannot be divorced from lookism, the venn diagram almost overlaps such that it’s one circle. But it was also having freckles! </p><p><strong>Virginia</strong></p><p>Yes! I was fascinated by the freckles thing!</p><p><strong>Elise</strong></p><p>Having freckles, it was like I might as well have had pus-eating boils on my face.But freckles are a window into how South Korea not only exports these images of beautiful Koreans and sells that all tangled up with K-pop, K-drama and its pop culture might around the world. <strong>It also exports the medical aesthetic upgrades that you can get to improve your face and skin and bodies.</strong> The comments I would get were something like, “Oh, you have freckles, we can fix that. Why wouldn’t you fix that?” So, if the technology or the solution exists to fix the problem, of course you should get rid of your freckles. Of course you’re not good enough as you are. When we have a solution, like, why not? It makes no sense.</p><p><strong>Virginia</strong></p><p>It’s a really strong parallel with the conversation we’re having now around Ozempic, where people are like, well, if it finally exists, there’s a drug that you can help you lose weight, why wouldn’t you lose the weight? And there’s no discussion. Well, Burnt Toast knows <a href="https://virginiasolesmith.substack.com/p/what-if-i-just-dont-want-my-kid-to#details" target="_blank">I’m discussing it</a>, but the mainstream conversation has not been discussing how much that is erasure of people’s bodies. Freckles are natural, they are part of skin! Like, why do we need to erase them?</p><p><strong>Elise</strong></p><p>Diversity is part of the human experience. It’s actually part of nature, too. I don’t go to a pet adoption center and only find Golden Retrievers worthy, right? It just doesn’t make any sense to me. Our adherence to beauty culture, our adherence to lookism is so familiar that we barely notice it. But as you have said, the appropriate response to homophobia isn’t to make everyone straight, and the appropriate response to anti-fat bias isn’t to make everybody skinny. <strong>The appropriate response to lookism isn’t to make everybody pretty. Except when I lived in South Korea, I found that it was completely logical to make yourself prettier—because of the professional and personal and social costs if you didn’t.</strong></p><p><strong>Virginia</strong></p><p>It is asking people to pay this high price to opt out of a system when it’s that entrenched.</p><p>Another piece of this that was really helpful for me to learn about was I thought I understood a lot of the Korean beauty ideals as being rooted in Whiteness, but they’re really not. I wondered if you could talk us through that a little bit because that was super fascinating.</p><p><strong>Elise</strong></p><p>The desire for white skin certainly predates war and colonization, even. <strong>The desire for white skin was about a class performance </strong>d<strong>ating to the earliest dynasties in China, Korea and Japan.</strong> The aristocratic women, the ones who didn’t have to go outside, had the fairest skin. And those who had to work the fields had darker skin. So there was a real aspiration to Whiteness that was about class. <strong>We see throughout civilizations and various time periods that beauty work really is about class.</strong> So often, when we see people who you would describe as conventionally pretty, you’re really describing that they’re conventionally wealthy.</p><p><strong>Virginia</strong></p><p>It’s money. </p><p><strong>Elise</strong></p><p>Right. <strong>The people who can look the closest to physical ideals are often the ones who can afford to spend the most money. </strong>Another strain that comes out of this is the idea of the no-makeup makeup look, or affecting effortlessness out of effort. Being able to look like you just got out of bed and didn’t put on any makeup is largely the work of lasers or eyelash extensions or skincare treatments that cost thousands and thousands of dollars and lots of time and research and the labor of other people, which can be extractive, especially in the US. And that doesn’t get factored into the equation at all. We should just be aware of it.</p><p><strong>Virginia</strong></p><p>And concepts like glass skin. That was another fascinating concept and how that is a completely manufactured attempt to look natural, sort of.</p><p><strong>Elise</strong></p><p>Right, right. Think about how many serums or how much care and attention and how much free time you would have to have to devote to getting your skin to a level of looking reflective like glass. I don’t have that kind of time. I think most women do not.</p><p><strong>Virginia</strong></p><p>No, I know you’re a mom of three. I’m a mom of two. <strong>I don’t have ten step cleaning practices in my day. I don’t want a recipe to have 10 steps. Nothing can have ten steps.</strong></p><p><strong>Elise</strong></p><p>Some of the interview questions I’ve gotten as I’ve launched this book include “What do you do for your skin?” And first of all, it focuses on the wrong thing because this is not the an individual thing, right? <strong>When I get questions like, “should your daughter shave or laser?” I actually think that we’re putting the focus on individuals when we shouldn’t because it ends up resulting in us judging one another when the focus really should be these cultural forces that keep us on a hamster wheel.</strong></p><p>But also, my answers are so just boring. I’m just like, “well, I wash my skin and I moisturize.”</p><p><strong>Virginia</strong></p><p>Sunscreen seems nice. </p><p><strong>Elise</strong></p><p>Sunscreen is the main takeaway. I am a thinker on beauty topics, but I am no beauty blogger. These are separate things.</p><p><strong>Virginia</strong></p><p>I get a lot of those “what do you do?” questions, too, and I think it also speaks to how much the system has sold us this idea of personal responsibility and personal labor, as you’re saying. That this is your job, to take care of your body in this way. So then even when we’re critiquing it, we’re like, “but what do you do?” because we want you to tell us what we can opt out of. <strong>It’s a very diet culture mindset.</strong></p><p><strong>Elise</strong></p><p>This personal responsibility then extends to maternal responsibility or parental responsibility. Like the way that <a href="https://patreon.com/posts/140045068" target="_blank">mothers get held responsible for their children’s weight</a> is something that I saw in South Korea not just with regard to weight, but also with regard to their children’s looks. <strong>So mothers and grandmothers were often the ones who were gifting plastic surgery to their high school graduates because they wanted to ensure a brighter and happier future for them.</strong></p><p>Never mind that we have tangled up health and happiness with good looks. That is already questionable and problematic and wrong, but then your maternal love gets wrapped up into whether you are helping and assisting your child in or teenager in looking “better.” And that was really heartbreaking.</p><p>An anecdote that was shared with me by one of the women that I interviewed who talked about how her father made her watch pageant videos so that she could learn how to walk properly and learn how to walk more like a lady. So she would have to watch those videos every night and then and feel anxious and self conscious about her body and then she would have to actually walk and perform for her father to see whether she had absorbed the lessons of what she was watching on the pageant videos.</p><p>And I asked her, “What happened if you didn’t? What happened if you refused?” and there was just no notion that she could even refuse. There was the filial piety involved. <strong>But she said she worried that her parents would have starved her because it mattered to them so much that she be able to have a fulfilling life and that meant being thin enough to find a husband.</strong></p><p><strong>Virginia</strong></p><p>Yes, she said, “They basically already were so I just thought it would get so much worse.” It was chilling. And it’s so easy to want to judge those parents and think, like, what a creepy thing to do to your kid.</p><p><strong>Elise</strong></p><p>But it’s economically rational.</p><p><strong>Virginia</strong></p><p>It’s hard to know that your child will face such stigma and derision if you don’t participate in this. </p><p><strong>Elise</strong></p><p>I’m curious, with the parents that you talked to who felt as though they needed to restrict their children’s eating, where did they end up landing for the most part? After being presented evidence on how the long tail effects aren’t good, nor do they even necessarily maintain whatever weight they were trying to achieve. </p><p><strong>Virginia</strong></p><p>It was a real range. There’s one mom in the book who I still think about a lot who was really on board with wanting to do things differently and then the pediatrician shamed her for how much weight her son gained during the pandemic. And she was like, “I’m back on Weight Watchers. He’s going to the Healthy Weight clinic. We’re back in.” And then there were others who were really relieved to realize they could opt out of the system. <strong>But I think there’s a lot of privilege involved and who can safely opt out.</strong> </p><p><strong>Elise</strong></p><p>That’s true for opting out of beauty culture, as well. There are plenty of women who don’t have the privilege of being able to opt out. Notably, the trans women of South Korea. There’s still no anti-discrimination law in South Korea and trans women feel unsafe all over the world, but in South Korea they are such outcasts. There’s not a lot of social understanding about transgender people. <strong>There are plenty of trans women who said, “We do not support the beauty culture that we live in and find it oppressive. At the same time, appearing femme is a matter of survival for us. We need to pass in order to safely move about the world without being assaulted.”</strong></p><p><strong>Virginia</strong></p><p>It is so scary. There were parts that were so familiar, too, like the way you said the only Korean words your daughters learned were cute and pretty because that’s how everyone addressed them. That’s true for American little girls, too, right? You’re in the diner and the waitress is like, “You’re so pretty.” And I’m just like, “and smart…”</p><p>There’s definitely a universality to how we engage with girls as objects from childhood. But it did seem like there were specific ways it played out that seemed quite different from how it plays out in America. </p><p><strong>Elise</strong></p><p>One reason why the beauty culture in South Korea is so extreme—and there are many factors, one is technology. The technology infrastructure and its status as one of the world’s first fully wired nations means that it’s an increasingly visual and virtual society and it’s becoming more visual and virtual faster than the rest of the world. So that’s a huge component.</p><p>But there are also cultural reasons that make the beauty culture a little bit more oppressive, or noticeably oppressive. And it’s that <strong>97 percent of Korea is Koreans, which is certainly not the case in the United States.</strong> So it was really hard, for example, for me to find cover up makeup, the BB cream cushion that I get into the history of, I couldn’t find it in my shade because I’m a little bit of a darker Asian.</p><p>And it follows with “free size” as well. <strong>There’s such a critical mass of people with the same shape and people of the same size that the companies don’t go to the trouble of expanding their lines. So instead of the clothes changing to fit you, you change to fit the clothes.</strong> Instead of the cover up needing to come in different shades, you stay out of the sun or you just wear a lighter shade. There were often times where I would go get makeup done for a television interview in Seoul, and they would just make me chalky white because it was like, “This is what we got.”</p><p><strong>Virginia</strong></p><p>And we’ve covered your freckles. We assume you’re thrilled about that.</p><p><strong>Elise</strong></p><p>Oh yes. The freckles were <em>gone</em>.</p><p><strong>Virginia</strong></p><p>I was really fascinated by how it played into the revering of elders. Kids don’t really have these other options, like the for the girl to say to her father, “I’m not going to practice the walk,” is just not part of the conversation at all. </p><p><strong>Elise</strong></p><p>There was this theme of choice but not a choice. <strong>So much of our aesthetic labor under capitalism gets coded as empowerment.</strong> You think you’re choosing the new injectable, you’re thinking you’re choosing the laser removal of your blemishes or whatever. <strong>And while that is a choice, it’s not necessarily liberation and freedom to be however you want to be.</strong></p><p><strong>Virginia</strong></p><p>I think about that a lot when people say to me, "<a href="https://patreon.com/posts/140045070" target="_blank">but what if I just want to lose weight?</a> Just for me. I just want to lose it for me.” There’s no making that choice in a vacuum here. </p><p><strong>Elise</strong></p><p>We’re not islands. </p><p><strong>Virginia</strong></p><p>There’s no “just for you” because you’re part of this whole thing. I was thinking a lot about pedicures as I was reading this, because I remember during COVID, I tracked down the baby foot peel things because I couldn’t go get pedicures. And I remember doing them one night and being like, “I’m not even leaving house. Am I enjoying sitting with my feet in the bathtub for half an hour so that the skin will all peel off in two days? I don’t know if I like this.”</p><p><strong>Elise</strong></p><p>There’s so much beauty work that I do enjoy so long as it doesn’t feel like I’m doing it because I’m worried about what others will think. When I wrote about older Korean women, the ajummas, they found a way or arrived at a place where they care for one another and care for their bodies in a way that’s kind of reciprocal. It’s like showing respect for one another. So they’re not completely unkempt because it’s group cohesion. They’re not competing against one another. <strong>I think in younger women’s groups we can often kind of get into competitive or hierarchical thinking or feel as though we have to keep up with everybody else’s Botox, whatever it is.</strong></p><p>I think interrogation is key. Like, ask yourself, is this an ego driven decision? Or does this come from an inner appreciation for my body and what I what I want for it, what I want to do to care for it.</p><p>And I write about how when women are outliving men, so often the touch of a beauty worker, somebody who is giving you a pedicure or or giving you a massage or a facial might be the only time you are touched by another person in the course of a week or a day even. So there is something really lovely about the touch and that nurturing feeling of beauty workers, so I don’t reject it out of hand. I certainly don’t want <em>Flawless</em> to come off as a polemic. </p><p><strong>Virginia</strong></p><p>No, and it doesn’t.</p><p><strong>Elise</strong></p><p>It actually wrestles with with it. <strong>There’s a lot to celebrate, I think, about the way we can care for one another and our bodies. I just think that it needs to be in a framework of community, always, and not like, “what about me?”</strong></p><p><strong>Virginia</strong></p><p>Right and being realistic about what is a necessary cost of doing business to exist in this world or in this profession or whatever. In Korea, it’s common for people have to put their height and weight and photos on their job applications for any career. </p><p><strong>Elise</strong></p><p>That’s a huge example of the lookism. Another example is there’s myriad matchmaking firms in South Korea, so you can date through the apps, but you can also just go to a matchmaking firm, and there’s thousands of them. And the matchmaking firms will rate people with in terms of specs, like the way that we use specs to describe the specs of my MacBook Air or the size of my phone. So specs have an entire range of things that you’re supposed to look like, right? Your specs can include your height, your weight, your bra size, whether you possess a certain cuteness that that will get ranked by the agencies. So it’s just insidious. It’s pervasive. It’s everywhere.</p><p><strong>Virginia</strong></p><p>Talk to me more about the cuteness thing because that was something really interesting that was threaded throughout. The cuteness of the packaging. The celebration of cuteness. <strong>Cuteness is a beauty ideal in a way that I hadn’t really thought about. And then again, when we’re thinking about children, it also helps them market all these products younger and younger.</strong></p><p><strong>Elise</strong></p><p>So the social and ethnographic research by a philosopher named <a href="https://www.splitrockbks.com/book/9780691197142" target="_blank">Heather Widdows</a>, whose research undergirds a lot of my book, found that there are four global beauty pillars: Thinness, firmness, smoothness, and youth. <strong>I really see cuteness as tied in with the youthfulness.</strong></p><p><strong>So it’s a beauty ideal on one hand, but it also shows up in the way that beauty products are sold.</strong> So something that’s really distinctive about K beauty products is the way that packaging is made to look like food, or the form factor continually changes. It will start as lip color that that came in a tube like lipstick has always, but they’ll change it to make it a lip stain that comes out of a nail polish container. And then it’ll change into something else. The churn is very fast. And then you can retire and introduce new products constantly.</p><p>And then, because of the cuteness, it seems as though younger and younger groups, younger and younger demographics could participate in it. <strong>So if you’re a teenager, you’ve already been surrounded by these little fruit shaped lip balms, moisturizer in milk carton containers since you were in elementary school.</strong> It’s only natural that you would creep into using skincare and using using makeup products very young because it almost seems childlike.</p><p><strong>Virginia</strong></p><p>They seem like toys. You talk about the stats on how young kids start wearing makeup there.</p><p><strong>Elise</strong></p><p>Yeah it’s usually like six or seven, but not for everyone.</p><p><strong>Virginia</strong></p><p>That is young.</p><p><strong>Elise</strong></p><p>Especially because it is time and energy that we could be spending elsewhere. And <strong>when kids are also having to internalize this idea that their their existence is for somebody else’s eyes, for somebody else’s gaze so young.</strong> My eldest daughter is now 10—how old is your oldest?</p><p><strong>Virginia</strong></p><p>She’s almost 10 as well. </p><p><strong>Elise</strong></p><p>I feel like she’s now at the age where she’s noticing the way she is seen and is able to articulate it. I’m sure that they noticed this much younger. But it just breaks my heart a little bit that they’re getting this notion very, very young that they have to perform. Korean girls get little lipstick pockets. Lipstick pockets are part of their school uniforms. So there’s an idea that you need to have lip balm or lip tint inside.</p><p><strong>Virginia</strong></p><p>It’s like a school supply. You need your pencils and your lip tint. That is definitely something I had to sit with.</p><p>I feel like a core argument of what I’m doing is to talk about body autonomy. One of the casual tips I often give parents is don’t fight so hard on the hairbrushing. Let them pick out their own outfits. And I’m just realizing that there’s a lot of Western privilege underpinning that as a strategy. That I can give my kids that kind of freedom and they won’t be policed if they go to school with their hair unbrushed. I think our school is just like, “well, that’s Virginia’s kids.” <strong>There’s no social cost to it, especially for little thin white girls, to show up looking messy.</strong></p><p><strong>Elise</strong></p><p>I join you in these conversations and in the struggle for progress, because to me progress would be being able to opt out and not pay a price. <strong>Because the demands of beauty culture require tremendous resources and the costs right now—the social costs, the economic costs to opting out—are too great.</strong> So technology is a big part of a lot of these conversations because we are presented and barraged with beauty ideals and thinness ideals through social media.</p><p>But the other end of technology that I think doesn’t get talked about enough is all of the self-improvement technology that is now available. Because when there are advances like, self checkout, people are like, well, I’m going to change my behavior to use it. So when there are advances like lasering off those blemishes or those freckles from your skin, then there’s an assumption that I will use it. But crucially, these are all markets that are created for us. And often I think the supply creates the demand. That’s certainly true for a lot of things happening with plastic surgery and cosmetic fixes in general, like this buccal fat removal which is the most searched procedure in the United States in 2023.</p><p><strong>Virginia</strong></p><p>I still don’t totally understand what it is and I’m okay with that. But you should also tell us about it.</p><p><strong>Elise</strong></p><p>It’s just removing removing excess fat from the jawline so that your jaw looks a lot more defined, gets rid of the double chin. But why are double chins bad? Like, why can’t some people have puffy faces? <strong>Why can’t my fat distribute however it’s gonna distribute?</strong></p><p><strong>Virginia</strong></p><p>It will land where it lands! As someone who identifies as small fat I’m like, we can take it off my chin, but I’d still be fat. So I guess I just sort of ignored that one. But I can understand why that’s getting pushed so hard. The economics of all of this is just fascinating.</p><p>I do want you to tell us about the Escape the Corset movement, because I feel like we need a little hope.</p><p><strong>Elise</strong></p><p>So, in South Korea, women are ridiculed for attempting to capitalize on their appearance. So if you get too much plastic surgery or you seem like you care too much, then you’re ridiculed. But then you’re even more ridiculed if you seem like you don’t care at all and don’t do anything.</p><p><strong>Virginia</strong></p><p>There’s a very narrow lane of getting it right.</p><p><strong>Elise</strong></p><p>And it’s usually that effortless look, right? So the <a href="https://www.npr.org/2019/05/06/703749983/south-korean-women-escape-the-corset-and-reject-their-countrys-beauty-ideals" target="_blank">Escape the Corset women</a> are Korean feminists who in 2018, my last year in South Korea, took part in what I would describe as a general strike against aesthetic labor. They were just like, “we’re not going to do this anymore.” And they catalogued how much money and time and energy they were spending on trying to look like the ideal Korean woman. They crushed their compacts and took photos of them with the hashtag #proofofdiscardedcorset. They made videos of them cutting off all their hair. <strong>They now wear largely unisex clothing and appear as they want in a country where their appearance matters the most.</strong></p><p>And they are often uninvited from family gatherings, they are bullied by their peers, they are chastised by their managers. Some have lost jobs, some have even been reportedly assaulted as a result of not participating and not looking like the ideal Korean woman.</p><p>But they’re so brave and also inspiring because the risks that they take in order to just have bodily autonomy are so much greater than the risks that I take in appearing as I do, which is much like them, on the streets of Los Angeles. They really stick out and they continue to.</p><p>I had a Zoom with them on Saturday night and it was probably my favorite thing that I’ve done in the promotion for <em>Flawless.</em> <strong>They said under this conservative administration that they’re under now, male pattern baldness and treatment for that is covered by the National Health Insurance, but treatment for eating disorders is not.</strong></p><p><strong>Virginia</strong></p><p>I mean, that’s only the most fatal mental health condition. Why would we do that?</p><p><strong>Elise</strong></p><p>But male pattern baldness is now covered! Anyway, so they are really down and discouraged and disillusioned, but continue to fight and continue to organize. And they talked to me about how they want to be good ancestors. <strong>They don’t want the next generation of men and women coming up in South Korea to feel the same lack of safety and lack of feeling welcome in their own society and then just the oppressiveness of a lookist culture.</strong> So they’re continuing to do the work and I admire it so much because these are huge risks to take.</p><p><strong>Virginia</strong></p><p>Truly, icons. Yeah, I don’t know what we can do from here to support it, but if you know where we can send dollars or support of any kind, please tell us because that’s really important. </p><p><strong>Elise</strong></p><p>I will do that.</p><h3><strong>Butter</strong></h3><p><strong>Virginia</strong></p><p>Well, Elise, I would love to know what your Butter is. </p><p><strong>Elise</strong></p><p>Mine are <a href="https://www.traderjoes.com/home/products/pdp/squiggly-knife-cut-style-noodles-074472" target="_blank">the squiggly noodles from Trader Joe’s.</a> Eating them as a snack. Squiggly noodles come in a pack like instant ramen noodles would come in a pack. And they come with a soy and sesame sauce. And they take I think four minutes to prepare. I chop up some cucumbers and maybe some tofu and gussy up my squiggly noodles a little bit.</p><p>But they are inspired by the knife cut noodles of the Shanxi province in China. And they are awesome. So they come out really squiggly because they mimic the way that knife cut noodles, when you’re shaving them off a block, they’ll come out squiggly. And they are delicious. My Tiktok just sends me like convenient food ideas constantly.</p><p><strong>Virginia</strong></p><p>My Tiktok needs to do that.</p><p><strong>Elise</strong></p><p>That’s a sub-tiktok world that I’ve fallen into and I love it. It brings me so much joy.</p><p><strong>Virginia</strong></p><p>That’s great.</p><p><strong>Elise</strong></p><p>The squiggly noodles take four minutes and I think they cost like $4.</p><p><strong>Virginia</strong></p><p>That is an excellent Butter. Thank you. </p><p>Mine is I just got <a href="https://www.birkenstock.com/us/gizeh-natural-leather-patent/gizehbigbuckle-patentcolor-naturalleatherpatent-0-eva-w_2135.html" target="_blank">my new spring Birkenstocks.</a> I have a little bit of a love/hate with Birkenstocks because they’re very expensive. And you really don’t get more than like two seasons out of them. So I feel like I buy a new pair every year. But they are the most comfortable shoes and it makes me so happy.</p><p>It really always gives me this moment of reflection because when I first left New York City and moved—I live in the Hudson Valley now—I had a whole emotional journey about was I going to become a Birkenstock person. This was before they were cool. This was like 2008, before they were like on runways and had gotten their glow up. <strong>I just think a lot about like 20-something me with so many pairs of high heels at the office. I still pay for it with the lower back issues. So yeah, I’m in my 40s and I just wear my Birkenstocks and I’m really happy.</strong> I got them in this cool olive green and I’m very excited about it.</p><p><strong>Elise</strong></p><p>I love it. That does sound so comfortable. It reminds me of that test for what we do or don’t do with our bodies when it comes to body care and rituals. If it feels like a greater step into yourself, like the Birkenstocks are for you, then absolutely that’s the way to go. But if it feels like you are wearing something or doing something that is more tantamount to a costume, like high heels, then that that choice is also made for you. </p><p><strong>Virginia</strong></p><p>I just think how hard it was to walk around Manhattan for years. It was so difficult. But I worked in women’s magazines, there was no world in which you didn’t wear heels to the office. </p><p><strong>Elise</strong></p><p><strong>It was what the culture required of you, so much like the Korean women.</strong> This is what the culture requires and so I have to occupy space this way. </p><p><strong>Virginia</strong></p><p>So I would walk to work in my flip flops and then I left on my shoes under my desk. When the last magazine I worked for folded, I had to messenger home like 30 pairs of shoes.</p><p><strong>Elise</strong></p><p>I’m so glad that that experience has helped inform what you were doing now as a body liberation journalist.</p><p><strong>Virginia</strong></p><p>Well, I am so grateful for your work, Elise. The book is incredible. It is called <em><a href="https://www.splitrockbks.com/book/9780593184189" target="_blank">Flawless: Lessons in Looks and Culture from the K-Beauty Capital</a></em>. Everyone needs to check it out. Tell us how can we support you. Where can we find your work? </p><p><strong>Elise</strong></p><p>You can find me at <a href="https://EliseHu.com" target="_blank">EliseHu.com</a> That’s where all the events on the book tour are going to show up and where you can find out more information about the book. I hang out on the dredges of Twitter only occasionally now—what’s left of Twitter. I’m <a href="https://twitter.com/elisewho" target="_blank">@elisewho</a> and I’m hanging out more on Instagram <a href="https://www.instagram.com/elisewho/" target="_blank">@elisewho</a>.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 1 Jun 2023 09:00:10 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Today Virginia is chatting with Elise Hu, the author of the brand new book </strong><em><strong><a href="https://www.splitrockbks.com/book/9780593184189" target="_blank">Flawless: Lessons in Looks and Culture from the K-Beauty Capital</a></strong></em><strong><a href="https://www.splitrockbks.com/book/9780593184189" target="_blank">,</a></strong> which explores the intersections of beauty culture and diet culture in South Korea. If you have ever purchased a sheet mask or a <a href="https://www.babyfoot.com/" target="_blank">babyfoot</a> peel or any other K beauty products or if you’ve just been aware of the absolute phenomenon of Korean beauty culture, you need to read <em>Flawless</em>.</p><p><strong>Remember, if you order Elise's book (or any books we mention on the pod!) from the </strong><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a></strong><strong>, you can get 10 percent off that purchase if you also order (or have already ordered!) </strong><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em><strong>!</strong> (Just use the code FATTALK at checkout.)</p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber</a></strong><strong> to get all of Virginia's reporting and bonus subscriber-only episodes. </strong></p><p><em>Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><a href="https://www.ted.com/about/programs-initiatives/ted-talks/ted-talks-daily" target="_blank">TED Talks Daily</a></p><p><a href="https://www.babyfoot.com/" target="_blank">babyfoot</a> peel</p><p><a href="https://patreon.com/posts/140045068" target="_blank">mothers get held responsible for their children’s weight</a></p><p><a href="https://patreon.com/posts/140045070" target="_blank">but what if I just want to lose weight?</a></p><p><a href="https://www.splitrockbks.com/book/9780691197142" target="_blank">Heather Widdows</a></p><p><a href="https://www.npr.org/2019/05/06/703749983/south-korean-women-escape-the-corset-and-reject-their-countrys-beauty-ideals" target="_blank">Escape the Corset</a><a href="https://virginiasolesmith.substack.com/p/ask-virginia-march" target="_blank"> </a></p><p><a href="https://www.traderjoes.com/home/products/pdp/squiggly-knife-cut-style-noodles-074472" target="_blank">the squiggly noodles from Trader Joe’s</a></p><p><a href="https://www.birkenstock.com/us/gizeh-natural-leather-patent/gizehbigbuckle-patentcolor-naturalleatherpatent-0-eva-w_2135.html" target="_blank"> new spring Birkenstocks.</a></p><p><em>FAT TALK</em> is out! <a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Order your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. You can also order the audio book from <a href="http://Libro.fm" target="_blank">Libro.fm</a> or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><h3><strong>Episode 96</strong></h3><p><strong>Virginia</strong></p><p>You lived in Seoul for four years to be the NPR bureau chief there. What did you know about Korean beauty culture going into it? Did you think there would be a book in it?</p><p><strong>Elise</strong></p><p>Never. No. I did not think there was going to be a book in it at the time and I still can’t believe one exists, knowing my personality. I have a very short attention span. I also don’t like to write alone or even be alone with my thoughts. And as you know… </p><p><strong>Virginia</strong></p><p>There is some of that required. It’s hard to get around that. </p><p><strong>Elise</strong></p><p>I didn’t know a whole lot about Korea, period, when I got posted out there. I think that was part of the motivation for NPR. They liked my journalistic style of being a fish out of water and exploring a place and explaining it and reporting it out with the listener. That was the end of 2014 when we first started having conversations about opening up a Northeast Asia Bureau. <strong>So by the beginning of 2015, never having set foot in South Korea before, I moved my husband, my toddler, my geriatric Beagle, two cats, and a baby in my belly all over to Seoul, a place where I hadn’t so much as had a layover at the airport.</strong></p><p>Part of the excitement in it for me was that it was Northeast Asia, a place where we hadn’t turned the lights on as a news organization before. We just really hadn’t had anybody permanently posted there. So I would cover not just South Korea, but also North Korea and Japan—and what an exciting region. There’s a huge US military presence there, too, that I think gets under-covered. I think half of all of US military stationed overseas is in Korea and Japan. </p><p><strong>Virginia</strong></p><p>Oh, wow. I didn’t know that. </p><p><strong>Elise</strong></p><p>There was so much to learn. What did I know about Korean beauty culture at the time? I knew that sheet masks were getting cool. A lot of my friends who were the more in-the-know, hip ones, the ones that read <em>The Cut</em> every day and knew about all the coolest ingredients and the best treatments that were available, they were really into K beauty culture already. <strong>Because K beauty culture, as I found, is often not just years ahead, but a decade ahead when it comes to various skincare innovations.</strong></p><p>So I knew about sheet masks, I knew a little bit about the packaging, I knew that Chinese tourists were going to Seoul a lot to try and load up on various products. <strong>I knew about the plastic surgery. I think I really saw it as vanity at the time. I had my Western judgmental attitude about it, when I first got to Seoul.</strong></p><p><strong>Virginia</strong></p><p>You really explode this concept of vanity and this myth that women engage in beauty work because we’re shallow or we’re looks-obsessed. <strong>You talk about understanding beauty work—whether it’s skincare, plastic surgery, weight loss, all of it—is a survival strategy, particularly in a culture with high rates of lookism and fatphobia.</strong></p><p><strong>Elise</strong></p><p>It absolutely is. I mean, the entire concept, the term “lookism,” was new to me. <strong>When we say lookism, it’s appearance-based discrimination. </strong>Lookism works in all these insidious ways, obviously to marginalize people, but also it can reward those who do focus on their appearance and do the work of improving it to better match the prevailing culture and beauty standards of the day.</p><p><strong>Having good looks is framed as your personal responsibility.</strong> Obviously it’s a very feminine look—you’ve seen Korean K-pop girl groups—so that generally is the model for how a Korean woman should look. If you don’t at least try to match that standard or if you fail, it’s seen as a personal failing.<strong> </strong>And hard work then means work on your body. And it problematizes all sorts of bodies that don’t fit. <strong>Something that I learned very early on was that my size wasn’t welcome in Korea.</strong></p><p><strong>Virginia</strong></p><p>I do want to talk about the concept of the “free size,” which is one size fits all/one size fits no one? I mean, what?</p><p><strong>Elise</strong></p><p>I have a chapter called “Free Size Isn’t Free.” Because at so many of the boutiques for the cutest clothes—the stylish ones, the indie boutiques—the clothes come in “free size,” but free size is the equivalent to the to a US size 2. <strong>I felt so unwelcome in Seoul in my own body and just appearing as I did.</strong> It wasn’t just size, though I think thinness is such a pillar of global beauty standards that it cannot be divorced from lookism, the venn diagram almost overlaps such that it’s one circle. But it was also having freckles! </p><p><strong>Virginia</strong></p><p>Yes! I was fascinated by the freckles thing!</p><p><strong>Elise</strong></p><p>Having freckles, it was like I might as well have had pus-eating boils on my face.But freckles are a window into how South Korea not only exports these images of beautiful Koreans and sells that all tangled up with K-pop, K-drama and its pop culture might around the world. <strong>It also exports the medical aesthetic upgrades that you can get to improve your face and skin and bodies.</strong> The comments I would get were something like, “Oh, you have freckles, we can fix that. Why wouldn’t you fix that?” So, if the technology or the solution exists to fix the problem, of course you should get rid of your freckles. Of course you’re not good enough as you are. When we have a solution, like, why not? It makes no sense.</p><p><strong>Virginia</strong></p><p>It’s a really strong parallel with the conversation we’re having now around Ozempic, where people are like, well, if it finally exists, there’s a drug that you can help you lose weight, why wouldn’t you lose the weight? And there’s no discussion. Well, Burnt Toast knows <a href="https://virginiasolesmith.substack.com/p/what-if-i-just-dont-want-my-kid-to#details" target="_blank">I’m discussing it</a>, but the mainstream conversation has not been discussing how much that is erasure of people’s bodies. Freckles are natural, they are part of skin! Like, why do we need to erase them?</p><p><strong>Elise</strong></p><p>Diversity is part of the human experience. It’s actually part of nature, too. I don’t go to a pet adoption center and only find Golden Retrievers worthy, right? It just doesn’t make any sense to me. Our adherence to beauty culture, our adherence to lookism is so familiar that we barely notice it. But as you have said, the appropriate response to homophobia isn’t to make everyone straight, and the appropriate response to anti-fat bias isn’t to make everybody skinny. <strong>The appropriate response to lookism isn’t to make everybody pretty. Except when I lived in South Korea, I found that it was completely logical to make yourself prettier—because of the professional and personal and social costs if you didn’t.</strong></p><p><strong>Virginia</strong></p><p>It is asking people to pay this high price to opt out of a system when it’s that entrenched.</p><p>Another piece of this that was really helpful for me to learn about was I thought I understood a lot of the Korean beauty ideals as being rooted in Whiteness, but they’re really not. I wondered if you could talk us through that a little bit because that was super fascinating.</p><p><strong>Elise</strong></p><p>The desire for white skin certainly predates war and colonization, even. <strong>The desire for white skin was about a class performance </strong>d<strong>ating to the earliest dynasties in China, Korea and Japan.</strong> The aristocratic women, the ones who didn’t have to go outside, had the fairest skin. And those who had to work the fields had darker skin. So there was a real aspiration to Whiteness that was about class. <strong>We see throughout civilizations and various time periods that beauty work really is about class.</strong> So often, when we see people who you would describe as conventionally pretty, you’re really describing that they’re conventionally wealthy.</p><p><strong>Virginia</strong></p><p>It’s money. </p><p><strong>Elise</strong></p><p>Right. <strong>The people who can look the closest to physical ideals are often the ones who can afford to spend the most money. </strong>Another strain that comes out of this is the idea of the no-makeup makeup look, or affecting effortlessness out of effort. Being able to look like you just got out of bed and didn’t put on any makeup is largely the work of lasers or eyelash extensions or skincare treatments that cost thousands and thousands of dollars and lots of time and research and the labor of other people, which can be extractive, especially in the US. And that doesn’t get factored into the equation at all. We should just be aware of it.</p><p><strong>Virginia</strong></p><p>And concepts like glass skin. That was another fascinating concept and how that is a completely manufactured attempt to look natural, sort of.</p><p><strong>Elise</strong></p><p>Right, right. Think about how many serums or how much care and attention and how much free time you would have to have to devote to getting your skin to a level of looking reflective like glass. I don’t have that kind of time. I think most women do not.</p><p><strong>Virginia</strong></p><p>No, I know you’re a mom of three. I’m a mom of two. <strong>I don’t have ten step cleaning practices in my day. I don’t want a recipe to have 10 steps. Nothing can have ten steps.</strong></p><p><strong>Elise</strong></p><p>Some of the interview questions I’ve gotten as I’ve launched this book include “What do you do for your skin?” And first of all, it focuses on the wrong thing because this is not the an individual thing, right? <strong>When I get questions like, “should your daughter shave or laser?” I actually think that we’re putting the focus on individuals when we shouldn’t because it ends up resulting in us judging one another when the focus really should be these cultural forces that keep us on a hamster wheel.</strong></p><p>But also, my answers are so just boring. I’m just like, “well, I wash my skin and I moisturize.”</p><p><strong>Virginia</strong></p><p>Sunscreen seems nice. </p><p><strong>Elise</strong></p><p>Sunscreen is the main takeaway. I am a thinker on beauty topics, but I am no beauty blogger. These are separate things.</p><p><strong>Virginia</strong></p><p>I get a lot of those “what do you do?” questions, too, and I think it also speaks to how much the system has sold us this idea of personal responsibility and personal labor, as you’re saying. That this is your job, to take care of your body in this way. So then even when we’re critiquing it, we’re like, “but what do you do?” because we want you to tell us what we can opt out of. <strong>It’s a very diet culture mindset.</strong></p><p><strong>Elise</strong></p><p>This personal responsibility then extends to maternal responsibility or parental responsibility. Like the way that <a href="https://patreon.com/posts/140045068" target="_blank">mothers get held responsible for their children’s weight</a> is something that I saw in South Korea not just with regard to weight, but also with regard to their children’s looks. <strong>So mothers and grandmothers were often the ones who were gifting plastic surgery to their high school graduates because they wanted to ensure a brighter and happier future for them.</strong></p><p>Never mind that we have tangled up health and happiness with good looks. That is already questionable and problematic and wrong, but then your maternal love gets wrapped up into whether you are helping and assisting your child in or teenager in looking “better.” And that was really heartbreaking.</p><p>An anecdote that was shared with me by one of the women that I interviewed who talked about how her father made her watch pageant videos so that she could learn how to walk properly and learn how to walk more like a lady. So she would have to watch those videos every night and then and feel anxious and self conscious about her body and then she would have to actually walk and perform for her father to see whether she had absorbed the lessons of what she was watching on the pageant videos.</p><p>And I asked her, “What happened if you didn’t? What happened if you refused?” and there was just no notion that she could even refuse. There was the filial piety involved. <strong>But she said she worried that her parents would have starved her because it mattered to them so much that she be able to have a fulfilling life and that meant being thin enough to find a husband.</strong></p><p><strong>Virginia</strong></p><p>Yes, she said, “They basically already were so I just thought it would get so much worse.” It was chilling. And it’s so easy to want to judge those parents and think, like, what a creepy thing to do to your kid.</p><p><strong>Elise</strong></p><p>But it’s economically rational.</p><p><strong>Virginia</strong></p><p>It’s hard to know that your child will face such stigma and derision if you don’t participate in this. </p><p><strong>Elise</strong></p><p>I’m curious, with the parents that you talked to who felt as though they needed to restrict their children’s eating, where did they end up landing for the most part? After being presented evidence on how the long tail effects aren’t good, nor do they even necessarily maintain whatever weight they were trying to achieve. </p><p><strong>Virginia</strong></p><p>It was a real range. There’s one mom in the book who I still think about a lot who was really on board with wanting to do things differently and then the pediatrician shamed her for how much weight her son gained during the pandemic. And she was like, “I’m back on Weight Watchers. He’s going to the Healthy Weight clinic. We’re back in.” And then there were others who were really relieved to realize they could opt out of the system. <strong>But I think there’s a lot of privilege involved and who can safely opt out.</strong> </p><p><strong>Elise</strong></p><p>That’s true for opting out of beauty culture, as well. There are plenty of women who don’t have the privilege of being able to opt out. Notably, the trans women of South Korea. There’s still no anti-discrimination law in South Korea and trans women feel unsafe all over the world, but in South Korea they are such outcasts. There’s not a lot of social understanding about transgender people. <strong>There are plenty of trans women who said, “We do not support the beauty culture that we live in and find it oppressive. At the same time, appearing femme is a matter of survival for us. We need to pass in order to safely move about the world without being assaulted.”</strong></p><p><strong>Virginia</strong></p><p>It is so scary. There were parts that were so familiar, too, like the way you said the only Korean words your daughters learned were cute and pretty because that’s how everyone addressed them. That’s true for American little girls, too, right? You’re in the diner and the waitress is like, “You’re so pretty.” And I’m just like, “and smart…”</p><p>There’s definitely a universality to how we engage with girls as objects from childhood. But it did seem like there were specific ways it played out that seemed quite different from how it plays out in America. </p><p><strong>Elise</strong></p><p>One reason why the beauty culture in South Korea is so extreme—and there are many factors, one is technology. The technology infrastructure and its status as one of the world’s first fully wired nations means that it’s an increasingly visual and virtual society and it’s becoming more visual and virtual faster than the rest of the world. So that’s a huge component.</p><p>But there are also cultural reasons that make the beauty culture a little bit more oppressive, or noticeably oppressive. And it’s that <strong>97 percent of Korea is Koreans, which is certainly not the case in the United States.</strong> So it was really hard, for example, for me to find cover up makeup, the BB cream cushion that I get into the history of, I couldn’t find it in my shade because I’m a little bit of a darker Asian.</p><p>And it follows with “free size” as well. <strong>There’s such a critical mass of people with the same shape and people of the same size that the companies don’t go to the trouble of expanding their lines. So instead of the clothes changing to fit you, you change to fit the clothes.</strong> Instead of the cover up needing to come in different shades, you stay out of the sun or you just wear a lighter shade. There were often times where I would go get makeup done for a television interview in Seoul, and they would just make me chalky white because it was like, “This is what we got.”</p><p><strong>Virginia</strong></p><p>And we’ve covered your freckles. We assume you’re thrilled about that.</p><p><strong>Elise</strong></p><p>Oh yes. The freckles were <em>gone</em>.</p><p><strong>Virginia</strong></p><p>I was really fascinated by how it played into the revering of elders. Kids don’t really have these other options, like the for the girl to say to her father, “I’m not going to practice the walk,” is just not part of the conversation at all. </p><p><strong>Elise</strong></p><p>There was this theme of choice but not a choice. <strong>So much of our aesthetic labor under capitalism gets coded as empowerment.</strong> You think you’re choosing the new injectable, you’re thinking you’re choosing the laser removal of your blemishes or whatever. <strong>And while that is a choice, it’s not necessarily liberation and freedom to be however you want to be.</strong></p><p><strong>Virginia</strong></p><p>I think about that a lot when people say to me, "<a href="https://patreon.com/posts/140045070" target="_blank">but what if I just want to lose weight?</a> Just for me. I just want to lose it for me.” There’s no making that choice in a vacuum here. </p><p><strong>Elise</strong></p><p>We’re not islands. </p><p><strong>Virginia</strong></p><p>There’s no “just for you” because you’re part of this whole thing. I was thinking a lot about pedicures as I was reading this, because I remember during COVID, I tracked down the baby foot peel things because I couldn’t go get pedicures. And I remember doing them one night and being like, “I’m not even leaving house. Am I enjoying sitting with my feet in the bathtub for half an hour so that the skin will all peel off in two days? I don’t know if I like this.”</p><p><strong>Elise</strong></p><p>There’s so much beauty work that I do enjoy so long as it doesn’t feel like I’m doing it because I’m worried about what others will think. When I wrote about older Korean women, the ajummas, they found a way or arrived at a place where they care for one another and care for their bodies in a way that’s kind of reciprocal. It’s like showing respect for one another. So they’re not completely unkempt because it’s group cohesion. They’re not competing against one another. <strong>I think in younger women’s groups we can often kind of get into competitive or hierarchical thinking or feel as though we have to keep up with everybody else’s Botox, whatever it is.</strong></p><p>I think interrogation is key. Like, ask yourself, is this an ego driven decision? Or does this come from an inner appreciation for my body and what I what I want for it, what I want to do to care for it.</p><p>And I write about how when women are outliving men, so often the touch of a beauty worker, somebody who is giving you a pedicure or or giving you a massage or a facial might be the only time you are touched by another person in the course of a week or a day even. So there is something really lovely about the touch and that nurturing feeling of beauty workers, so I don’t reject it out of hand. I certainly don’t want <em>Flawless</em> to come off as a polemic. </p><p><strong>Virginia</strong></p><p>No, and it doesn’t.</p><p><strong>Elise</strong></p><p>It actually wrestles with with it. <strong>There’s a lot to celebrate, I think, about the way we can care for one another and our bodies. I just think that it needs to be in a framework of community, always, and not like, “what about me?”</strong></p><p><strong>Virginia</strong></p><p>Right and being realistic about what is a necessary cost of doing business to exist in this world or in this profession or whatever. In Korea, it’s common for people have to put their height and weight and photos on their job applications for any career. </p><p><strong>Elise</strong></p><p>That’s a huge example of the lookism. Another example is there’s myriad matchmaking firms in South Korea, so you can date through the apps, but you can also just go to a matchmaking firm, and there’s thousands of them. And the matchmaking firms will rate people with in terms of specs, like the way that we use specs to describe the specs of my MacBook Air or the size of my phone. So specs have an entire range of things that you’re supposed to look like, right? Your specs can include your height, your weight, your bra size, whether you possess a certain cuteness that that will get ranked by the agencies. So it’s just insidious. It’s pervasive. It’s everywhere.</p><p><strong>Virginia</strong></p><p>Talk to me more about the cuteness thing because that was something really interesting that was threaded throughout. The cuteness of the packaging. The celebration of cuteness. <strong>Cuteness is a beauty ideal in a way that I hadn’t really thought about. And then again, when we’re thinking about children, it also helps them market all these products younger and younger.</strong></p><p><strong>Elise</strong></p><p>So the social and ethnographic research by a philosopher named <a href="https://www.splitrockbks.com/book/9780691197142" target="_blank">Heather Widdows</a>, whose research undergirds a lot of my book, found that there are four global beauty pillars: Thinness, firmness, smoothness, and youth. <strong>I really see cuteness as tied in with the youthfulness.</strong></p><p><strong>So it’s a beauty ideal on one hand, but it also shows up in the way that beauty products are sold.</strong> So something that’s really distinctive about K beauty products is the way that packaging is made to look like food, or the form factor continually changes. It will start as lip color that that came in a tube like lipstick has always, but they’ll change it to make it a lip stain that comes out of a nail polish container. And then it’ll change into something else. The churn is very fast. And then you can retire and introduce new products constantly.</p><p>And then, because of the cuteness, it seems as though younger and younger groups, younger and younger demographics could participate in it. <strong>So if you’re a teenager, you’ve already been surrounded by these little fruit shaped lip balms, moisturizer in milk carton containers since you were in elementary school.</strong> It’s only natural that you would creep into using skincare and using using makeup products very young because it almost seems childlike.</p><p><strong>Virginia</strong></p><p>They seem like toys. You talk about the stats on how young kids start wearing makeup there.</p><p><strong>Elise</strong></p><p>Yeah it’s usually like six or seven, but not for everyone.</p><p><strong>Virginia</strong></p><p>That is young.</p><p><strong>Elise</strong></p><p>Especially because it is time and energy that we could be spending elsewhere. And <strong>when kids are also having to internalize this idea that their their existence is for somebody else’s eyes, for somebody else’s gaze so young.</strong> My eldest daughter is now 10—how old is your oldest?</p><p><strong>Virginia</strong></p><p>She’s almost 10 as well. </p><p><strong>Elise</strong></p><p>I feel like she’s now at the age where she’s noticing the way she is seen and is able to articulate it. I’m sure that they noticed this much younger. But it just breaks my heart a little bit that they’re getting this notion very, very young that they have to perform. Korean girls get little lipstick pockets. Lipstick pockets are part of their school uniforms. So there’s an idea that you need to have lip balm or lip tint inside.</p><p><strong>Virginia</strong></p><p>It’s like a school supply. You need your pencils and your lip tint. That is definitely something I had to sit with.</p><p>I feel like a core argument of what I’m doing is to talk about body autonomy. One of the casual tips I often give parents is don’t fight so hard on the hairbrushing. Let them pick out their own outfits. And I’m just realizing that there’s a lot of Western privilege underpinning that as a strategy. That I can give my kids that kind of freedom and they won’t be policed if they go to school with their hair unbrushed. I think our school is just like, “well, that’s Virginia’s kids.” <strong>There’s no social cost to it, especially for little thin white girls, to show up looking messy.</strong></p><p><strong>Elise</strong></p><p>I join you in these conversations and in the struggle for progress, because to me progress would be being able to opt out and not pay a price. <strong>Because the demands of beauty culture require tremendous resources and the costs right now—the social costs, the economic costs to opting out—are too great.</strong> So technology is a big part of a lot of these conversations because we are presented and barraged with beauty ideals and thinness ideals through social media.</p><p>But the other end of technology that I think doesn’t get talked about enough is all of the self-improvement technology that is now available. Because when there are advances like, self checkout, people are like, well, I’m going to change my behavior to use it. So when there are advances like lasering off those blemishes or those freckles from your skin, then there’s an assumption that I will use it. But crucially, these are all markets that are created for us. And often I think the supply creates the demand. That’s certainly true for a lot of things happening with plastic surgery and cosmetic fixes in general, like this buccal fat removal which is the most searched procedure in the United States in 2023.</p><p><strong>Virginia</strong></p><p>I still don’t totally understand what it is and I’m okay with that. But you should also tell us about it.</p><p><strong>Elise</strong></p><p>It’s just removing removing excess fat from the jawline so that your jaw looks a lot more defined, gets rid of the double chin. But why are double chins bad? Like, why can’t some people have puffy faces? <strong>Why can’t my fat distribute however it’s gonna distribute?</strong></p><p><strong>Virginia</strong></p><p>It will land where it lands! As someone who identifies as small fat I’m like, we can take it off my chin, but I’d still be fat. So I guess I just sort of ignored that one. But I can understand why that’s getting pushed so hard. The economics of all of this is just fascinating.</p><p>I do want you to tell us about the Escape the Corset movement, because I feel like we need a little hope.</p><p><strong>Elise</strong></p><p>So, in South Korea, women are ridiculed for attempting to capitalize on their appearance. So if you get too much plastic surgery or you seem like you care too much, then you’re ridiculed. But then you’re even more ridiculed if you seem like you don’t care at all and don’t do anything.</p><p><strong>Virginia</strong></p><p>There’s a very narrow lane of getting it right.</p><p><strong>Elise</strong></p><p>And it’s usually that effortless look, right? So the <a href="https://www.npr.org/2019/05/06/703749983/south-korean-women-escape-the-corset-and-reject-their-countrys-beauty-ideals" target="_blank">Escape the Corset women</a> are Korean feminists who in 2018, my last year in South Korea, took part in what I would describe as a general strike against aesthetic labor. They were just like, “we’re not going to do this anymore.” And they catalogued how much money and time and energy they were spending on trying to look like the ideal Korean woman. They crushed their compacts and took photos of them with the hashtag #proofofdiscardedcorset. They made videos of them cutting off all their hair. <strong>They now wear largely unisex clothing and appear as they want in a country where their appearance matters the most.</strong></p><p>And they are often uninvited from family gatherings, they are bullied by their peers, they are chastised by their managers. Some have lost jobs, some have even been reportedly assaulted as a result of not participating and not looking like the ideal Korean woman.</p><p>But they’re so brave and also inspiring because the risks that they take in order to just have bodily autonomy are so much greater than the risks that I take in appearing as I do, which is much like them, on the streets of Los Angeles. They really stick out and they continue to.</p><p>I had a Zoom with them on Saturday night and it was probably my favorite thing that I’ve done in the promotion for <em>Flawless.</em> <strong>They said under this conservative administration that they’re under now, male pattern baldness and treatment for that is covered by the National Health Insurance, but treatment for eating disorders is not.</strong></p><p><strong>Virginia</strong></p><p>I mean, that’s only the most fatal mental health condition. Why would we do that?</p><p><strong>Elise</strong></p><p>But male pattern baldness is now covered! Anyway, so they are really down and discouraged and disillusioned, but continue to fight and continue to organize. And they talked to me about how they want to be good ancestors. <strong>They don’t want the next generation of men and women coming up in South Korea to feel the same lack of safety and lack of feeling welcome in their own society and then just the oppressiveness of a lookist culture.</strong> So they’re continuing to do the work and I admire it so much because these are huge risks to take.</p><p><strong>Virginia</strong></p><p>Truly, icons. Yeah, I don’t know what we can do from here to support it, but if you know where we can send dollars or support of any kind, please tell us because that’s really important. </p><p><strong>Elise</strong></p><p>I will do that.</p><h3><strong>Butter</strong></h3><p><strong>Virginia</strong></p><p>Well, Elise, I would love to know what your Butter is. </p><p><strong>Elise</strong></p><p>Mine are <a href="https://www.traderjoes.com/home/products/pdp/squiggly-knife-cut-style-noodles-074472" target="_blank">the squiggly noodles from Trader Joe’s.</a> Eating them as a snack. Squiggly noodles come in a pack like instant ramen noodles would come in a pack. And they come with a soy and sesame sauce. And they take I think four minutes to prepare. I chop up some cucumbers and maybe some tofu and gussy up my squiggly noodles a little bit.</p><p>But they are inspired by the knife cut noodles of the Shanxi province in China. And they are awesome. So they come out really squiggly because they mimic the way that knife cut noodles, when you’re shaving them off a block, they’ll come out squiggly. And they are delicious. My Tiktok just sends me like convenient food ideas constantly.</p><p><strong>Virginia</strong></p><p>My Tiktok needs to do that.</p><p><strong>Elise</strong></p><p>That’s a sub-tiktok world that I’ve fallen into and I love it. It brings me so much joy.</p><p><strong>Virginia</strong></p><p>That’s great.</p><p><strong>Elise</strong></p><p>The squiggly noodles take four minutes and I think they cost like $4.</p><p><strong>Virginia</strong></p><p>That is an excellent Butter. Thank you. </p><p>Mine is I just got <a href="https://www.birkenstock.com/us/gizeh-natural-leather-patent/gizehbigbuckle-patentcolor-naturalleatherpatent-0-eva-w_2135.html" target="_blank">my new spring Birkenstocks.</a> I have a little bit of a love/hate with Birkenstocks because they’re very expensive. And you really don’t get more than like two seasons out of them. So I feel like I buy a new pair every year. But they are the most comfortable shoes and it makes me so happy.</p><p>It really always gives me this moment of reflection because when I first left New York City and moved—I live in the Hudson Valley now—I had a whole emotional journey about was I going to become a Birkenstock person. This was before they were cool. This was like 2008, before they were like on runways and had gotten their glow up. <strong>I just think a lot about like 20-something me with so many pairs of high heels at the office. I still pay for it with the lower back issues. So yeah, I’m in my 40s and I just wear my Birkenstocks and I’m really happy.</strong> I got them in this cool olive green and I’m very excited about it.</p><p><strong>Elise</strong></p><p>I love it. That does sound so comfortable. It reminds me of that test for what we do or don’t do with our bodies when it comes to body care and rituals. If it feels like a greater step into yourself, like the Birkenstocks are for you, then absolutely that’s the way to go. But if it feels like you are wearing something or doing something that is more tantamount to a costume, like high heels, then that that choice is also made for you. </p><p><strong>Virginia</strong></p><p>I just think how hard it was to walk around Manhattan for years. It was so difficult. But I worked in women’s magazines, there was no world in which you didn’t wear heels to the office. </p><p><strong>Elise</strong></p><p><strong>It was what the culture required of you, so much like the Korean women.</strong> This is what the culture requires and so I have to occupy space this way. </p><p><strong>Virginia</strong></p><p>So I would walk to work in my flip flops and then I left on my shoes under my desk. When the last magazine I worked for folded, I had to messenger home like 30 pairs of shoes.</p><p><strong>Elise</strong></p><p>I’m so glad that that experience has helped inform what you were doing now as a body liberation journalist.</p><p><strong>Virginia</strong></p><p>Well, I am so grateful for your work, Elise. The book is incredible. It is called <em><a href="https://www.splitrockbks.com/book/9780593184189" target="_blank">Flawless: Lessons in Looks and Culture from the K-Beauty Capital</a></em>. Everyone needs to check it out. Tell us how can we support you. Where can we find your work? </p><p><strong>Elise</strong></p><p>You can find me at <a href="https://EliseHu.com" target="_blank">EliseHu.com</a> That’s where all the events on the book tour are going to show up and where you can find out more information about the book. I hang out on the dredges of Twitter only occasionally now—what’s left of Twitter. I’m <a href="https://twitter.com/elisewho" target="_blank">@elisewho</a> and I’m hanging out more on Instagram <a href="https://www.instagram.com/elisewho/" target="_blank">@elisewho</a>.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>When Beauty Work is a Rational Survival Strategy</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:39:30</itunes:duration>
      <itunes:summary>Today Virginia is chatting with Elise Hu, the author of the brand new book Flawless: Lessons in Looks and Culture from the K-Beauty Capital, which explores the intersections of beauty culture and diet culture in South Korea. If you have ever purchased a sheet mask or a babyfoot peel or any other K beauty products or if you’ve just been aware of the absolute phenomenon of Korean beauty culture, you need to read Flawless.Remember, if you order Elise&apos;s book (or any books we mention on the pod!) from the Burnt Toast Bookshop, you can get 10 percent off that purchase if you also order (or have already ordered!) Fat Talk! (Just use the code FATTALK at checkout.)If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes. Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSTED Talks Dailybabyfoot peelmothers get held responsible for their children’s weightbut what if I just want to lose weight?Heather WiddowsEscape the Corset the squiggly noodles from Trader Joe’s new spring Birkenstocks.FAT TALK is out! Order your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. You can also order the audio book from Libro.fm or Audible.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!Episode 96VirginiaYou lived in Seoul for four years to be the NPR bureau chief there. What did you know about Korean beauty culture going into it? Did you think there would be a book in it?EliseNever. No. I did not think there was going to be a book in it at the time and I still can’t believe one exists, knowing my personality. I have a very short attention span. I also don’t like to write alone or even be alone with my thoughts. And as you know… VirginiaThere is some of that required. It’s hard to get around that. EliseI didn’t know a whole lot about Korea, period, when I got posted out there. I think that was part of the motivation for NPR. They liked my journalistic style of being a fish out of water and exploring a place and explaining it and reporting it out with the listener. That was the end of 2014 when we first started having conversations about opening up a Northeast Asia Bureau. So by the beginning of 2015, never having set foot in South Korea before, I moved my husband, my toddler, my geriatric Beagle, two cats, and a baby in my belly all over to Seoul, a place where I hadn’t so much as had a layover at the airport.Part of the excitement in it for me was that it was Northeast Asia, a place where we hadn’t turned the lights on as a news organization before. We just really hadn’t had anybody permanently posted there. So I would cover not just South Korea, but also North Korea and Japan—and what an exciting region. There’s a huge US military presence there, too, that I think gets under-covered. I think half of all of US military stationed overseas is in Korea and Japan. VirginiaOh, wow. I didn’t know that. EliseThere was so much to learn. What did I know about Korean beauty culture at the time? I knew that sheet masks were getting cool. A lot of my friends who were the more in-the-know, hip ones, the ones that read The Cut every day and knew about all the coolest ingredients and the best treatments that were available, they were really into K beauty culture already. Because K beauty culture, as I found, is often not just years ahead, but a decade ahead when it comes to various skincare innovations.So I knew about sheet masks, I knew a little bit about the packaging, I knew that Chinese tourists were going to Seoul a lot to try and load up on various products. I knew about the plastic surgery. I think I really saw it as vanity at the time. I had my Western judgmental attitude about it, when I first got to Seoul.VirginiaYou really explode this concept of vanity and this myth that women engage in beauty work because we’re shallow or we’re looks-obsessed. You talk about understanding beauty work—whether it’s skincare, plastic surgery, weight loss, all of it—is a survival strategy, particularly in a culture with high rates of lookism and fatphobia.EliseIt absolutely is. I mean, the entire concept, the term “lookism,” was new to me. When we say lookism, it’s appearance-based discrimination. Lookism works in all these insidious ways, obviously to marginalize people, but also it can reward those who do focus on their appearance and do the work of improving it to better match the prevailing culture and beauty standards of the day.Having good looks is framed as your personal responsibility. Obviously it’s a very feminine look—you’ve seen Korean K-pop girl groups—so that generally is the model for how a Korean woman should look. If you don’t at least try to match that standard or if you fail, it’s seen as a personal failing. And hard work then means work on your body. And it problematizes all sorts of bodies that don’t fit. Something that I learned very early on was that my size wasn’t welcome in Korea.VirginiaI do want to talk about the concept of the “free size,” which is one size fits all/one size fits no one? I mean, what?EliseI have a chapter called “Free Size Isn’t Free.” Because at so many of the boutiques for the cutest clothes—the stylish ones, the indie boutiques—the clothes come in “free size,” but free size is the equivalent to the to a US size 2. I felt so unwelcome in Seoul in my own body and just appearing as I did. It wasn’t just size, though I think thinness is such a pillar of global beauty standards that it cannot be divorced from lookism, the venn diagram almost overlaps such that it’s one circle. But it was also having freckles! VirginiaYes! I was fascinated by the freckles thing!EliseHaving freckles, it was like I might as well have had pus-eating boils on my face.But freckles are a window into how South Korea not only exports these images of beautiful Koreans and sells that all tangled up with K-pop, K-drama and its pop culture might around the world. It also exports the medical aesthetic upgrades that you can get to improve your face and skin and bodies. The comments I would get were something like, “Oh, you have freckles, we can fix that. Why wouldn’t you fix that?” So, if the technology or the solution exists to fix the problem, of course you should get rid of your freckles. Of course you’re not good enough as you are. When we have a solution, like, why not? It makes no sense.VirginiaIt’s a really strong parallel with the conversation we’re having now around Ozempic, where people are like, well, if it finally exists, there’s a drug that you can help you lose weight, why wouldn’t you lose the weight? And there’s no discussion. Well, Burnt Toast knows I’m discussing it, but the mainstream conversation has not been discussing how much that is erasure of people’s bodies. Freckles are natural, they are part of skin! Like, why do we need to erase them?EliseDiversity is part of the human experience. It’s actually part of nature, too. I don’t go to a pet adoption center and only find Golden Retrievers worthy, right? It just doesn’t make any sense to me. Our adherence to beauty culture, our adherence to lookism is so familiar that we barely notice it. But as you have said, the appropriate response to homophobia isn’t to make everyone straight, and the appropriate response to anti-fat bias isn’t to make everybody skinny. The appropriate response to lookism isn’t to make everybody pretty. Except when I lived in South Korea, I found that it was completely logical to make yourself prettier—because of the professional and personal and social costs if you didn’t.VirginiaIt is asking people to pay this high price to opt out of a system when it’s that entrenched.Another piece of this that was really helpful for me to learn about was I thought I understood a lot of the Korean beauty ideals as being rooted in Whiteness, but they’re really not. I wondered if you could talk us through that a little bit because that was super fascinating.EliseThe desire for white skin certainly predates war and colonization, even. The desire for white skin was about a class performance dating to the earliest dynasties in China, Korea and Japan. The aristocratic women, the ones who didn’t have to go outside, had the fairest skin. And those who had to work the fields had darker skin. So there was a real aspiration to Whiteness that was about class. We see throughout civilizations and various time periods that beauty work really is about class. So often, when we see people who you would describe as conventionally pretty, you’re really describing that they’re conventionally wealthy.VirginiaIt’s money. EliseRight. The people who can look the closest to physical ideals are often the ones who can afford to spend the most money. Another strain that comes out of this is the idea of the no-makeup makeup look, or affecting effortlessness out of effort. Being able to look like you just got out of bed and didn’t put on any makeup is largely the work of lasers or eyelash extensions or skincare treatments that cost thousands and thousands of dollars and lots of time and research and the labor of other people, which can be extractive, especially in the US. And that doesn’t get factored into the equation at all. We should just be aware of it.VirginiaAnd concepts like glass skin. That was another fascinating concept and how that is a completely manufactured attempt to look natural, sort of.EliseRight, right. Think about how many serums or how much care and attention and how much free time you would have to have to devote to getting your skin to a level of looking reflective like glass. I don’t have that kind of time. I think most women do not.VirginiaNo, I know you’re a mom of three. I’m a mom of two. I don’t have ten step cleaning practices in my day. I don’t want a recipe to have 10 steps. Nothing can have ten steps.EliseSome of the interview questions I’ve gotten as I’ve launched this book include “What do you do for your skin?” And first of all, it focuses on the wrong thing because this is not the an individual thing, right? When I get questions like, “should your daughter shave or laser?” I actually think that we’re putting the focus on individuals when we shouldn’t because it ends up resulting in us judging one another when the focus really should be these cultural forces that keep us on a hamster wheel.But also, my answers are so just boring. I’m just like, “well, I wash my skin and I moisturize.”VirginiaSunscreen seems nice. EliseSunscreen is the main takeaway. I am a thinker on beauty topics, but I am no beauty blogger. These are separate things.VirginiaI get a lot of those “what do you do?” questions, too, and I think it also speaks to how much the system has sold us this idea of personal responsibility and personal labor, as you’re saying. That this is your job, to take care of your body in this way. So then even when we’re critiquing it, we’re like, “but what do you do?” because we want you to tell us what we can opt out of. It’s a very diet culture mindset.EliseThis personal responsibility then extends to maternal responsibility or parental responsibility. Like the way that mothers get held responsible for their children’s weight is something that I saw in South Korea not just with regard to weight, but also with regard to their children’s looks. So mothers and grandmothers were often the ones who were gifting plastic surgery to their high school graduates because they wanted to ensure a brighter and happier future for them.Never mind that we have tangled up health and happiness with good looks. That is already questionable and problematic and wrong, but then your maternal love gets wrapped up into whether you are helping and assisting your child in or teenager in looking “better.” And that was really heartbreaking.An anecdote that was shared with me by one of the women that I interviewed who talked about how her father made her watch pageant videos so that she could learn how to walk properly and learn how to walk more like a lady. So she would have to watch those videos every night and then and feel anxious and self conscious about her body and then she would have to actually walk and perform for her father to see whether she had absorbed the lessons of what she was watching on the pageant videos.And I asked her, “What happened if you didn’t? What happened if you refused?” and there was just no notion that she could even refuse. There was the filial piety involved. But she said she worried that her parents would have starved her because it mattered to them so much that she be able to have a fulfilling life and that meant being thin enough to find a husband.VirginiaYes, she said, “They basically already were so I just thought it would get so much worse.” It was chilling. And it’s so easy to want to judge those parents and think, like, what a creepy thing to do to your kid.EliseBut it’s economically rational.VirginiaIt’s hard to know that your child will face such stigma and derision if you don’t participate in this. EliseI’m curious, with the parents that you talked to who felt as though they needed to restrict their children’s eating, where did they end up landing for the most part? After being presented evidence on how the long tail effects aren’t good, nor do they even necessarily maintain whatever weight they were trying to achieve. VirginiaIt was a real range. There’s one mom in the book who I still think about a lot who was really on board with wanting to do things differently and then the pediatrician shamed her for how much weight her son gained during the pandemic. And she was like, “I’m back on Weight Watchers. He’s going to the Healthy Weight clinic. We’re back in.” And then there were others who were really relieved to realize they could opt out of the system. But I think there’s a lot of privilege involved and who can safely opt out. EliseThat’s true for opting out of beauty culture, as well. There are plenty of women who don’t have the privilege of being able to opt out. Notably, the trans women of South Korea. There’s still no anti-discrimination law in South Korea and trans women feel unsafe all over the world, but in South Korea they are such outcasts. There’s not a lot of social understanding about transgender people. There are plenty of trans women who said, “We do not support the beauty culture that we live in and find it oppressive. At the same time, appearing femme is a matter of survival for us. We need to pass in order to safely move about the world without being assaulted.”VirginiaIt is so scary. There were parts that were so familiar, too, like the way you said the only Korean words your daughters learned were cute and pretty because that’s how everyone addressed them. That’s true for American little girls, too, right? You’re in the diner and the waitress is like, “You’re so pretty.” And I’m just like, “and smart…”There’s definitely a universality to how we engage with girls as objects from childhood. But it did seem like there were specific ways it played out that seemed quite different from how it plays out in America. EliseOne reason why the beauty culture in South Korea is so extreme—and there are many factors, one is technology. The technology infrastructure and its status as one of the world’s first fully wired nations means that it’s an increasingly visual and virtual society and it’s becoming more visual and virtual faster than the rest of the world. So that’s a huge component.But there are also cultural reasons that make the beauty culture a little bit more oppressive, or noticeably oppressive. And it’s that 97 percent of Korea is Koreans, which is certainly not the case in the United States. So it was really hard, for example, for me to find cover up makeup, the BB cream cushion that I get into the history of, I couldn’t find it in my shade because I’m a little bit of a darker Asian.And it follows with “free size” as well. There’s such a critical mass of people with the same shape and people of the same size that the companies don’t go to the trouble of expanding their lines. So instead of the clothes changing to fit you, you change to fit the clothes. Instead of the cover up needing to come in different shades, you stay out of the sun or you just wear a lighter shade. There were often times where I would go get makeup done for a television interview in Seoul, and they would just make me chalky white because it was like, “This is what we got.”VirginiaAnd we’ve covered your freckles. We assume you’re thrilled about that.EliseOh yes. The freckles were gone.VirginiaI was really fascinated by how it played into the revering of elders. Kids don’t really have these other options, like the for the girl to say to her father, “I’m not going to practice the walk,” is just not part of the conversation at all. EliseThere was this theme of choice but not a choice. So much of our aesthetic labor under capitalism gets coded as empowerment. You think you’re choosing the new injectable, you’re thinking you’re choosing the laser removal of your blemishes or whatever. And while that is a choice, it’s not necessarily liberation and freedom to be however you want to be.VirginiaI think about that a lot when people say to me, &quot;but what if I just want to lose weight? Just for me. I just want to lose it for me.” There’s no making that choice in a vacuum here. EliseWe’re not islands. VirginiaThere’s no “just for you” because you’re part of this whole thing. I was thinking a lot about pedicures as I was reading this, because I remember during COVID, I tracked down the baby foot peel things because I couldn’t go get pedicures. And I remember doing them one night and being like, “I’m not even leaving house. Am I enjoying sitting with my feet in the bathtub for half an hour so that the skin will all peel off in two days? I don’t know if I like this.”EliseThere’s so much beauty work that I do enjoy so long as it doesn’t feel like I’m doing it because I’m worried about what others will think. When I wrote about older Korean women, the ajummas, they found a way or arrived at a place where they care for one another and care for their bodies in a way that’s kind of reciprocal. It’s like showing respect for one another. So they’re not completely unkempt because it’s group cohesion. They’re not competing against one another. I think in younger women’s groups we can often kind of get into competitive or hierarchical thinking or feel as though we have to keep up with everybody else’s Botox, whatever it is.I think interrogation is key. Like, ask yourself, is this an ego driven decision? Or does this come from an inner appreciation for my body and what I what I want for it, what I want to do to care for it.And I write about how when women are outliving men, so often the touch of a beauty worker, somebody who is giving you a pedicure or or giving you a massage or a facial might be the only time you are touched by another person in the course of a week or a day even. So there is something really lovely about the touch and that nurturing feeling of beauty workers, so I don’t reject it out of hand. I certainly don’t want Flawless to come off as a polemic. VirginiaNo, and it doesn’t.EliseIt actually wrestles with with it. There’s a lot to celebrate, I think, about the way we can care for one another and our bodies. I just think that it needs to be in a framework of community, always, and not like, “what about me?”VirginiaRight and being realistic about what is a necessary cost of doing business to exist in this world or in this profession or whatever. In Korea, it’s common for people have to put their height and weight and photos on their job applications for any career. EliseThat’s a huge example of the lookism. Another example is there’s myriad matchmaking firms in South Korea, so you can date through the apps, but you can also just go to a matchmaking firm, and there’s thousands of them. And the matchmaking firms will rate people with in terms of specs, like the way that we use specs to describe the specs of my MacBook Air or the size of my phone. So specs have an entire range of things that you’re supposed to look like, right? Your specs can include your height, your weight, your bra size, whether you possess a certain cuteness that that will get ranked by the agencies. So it’s just insidious. It’s pervasive. It’s everywhere.VirginiaTalk to me more about the cuteness thing because that was something really interesting that was threaded throughout. The cuteness of the packaging. The celebration of cuteness. Cuteness is a beauty ideal in a way that I hadn’t really thought about. And then again, when we’re thinking about children, it also helps them market all these products younger and younger.EliseSo the social and ethnographic research by a philosopher named Heather Widdows, whose research undergirds a lot of my book, found that there are four global beauty pillars: Thinness, firmness, smoothness, and youth. I really see cuteness as tied in with the youthfulness.So it’s a beauty ideal on one hand, but it also shows up in the way that beauty products are sold. So something that’s really distinctive about K beauty products is the way that packaging is made to look like food, or the form factor continually changes. It will start as lip color that that came in a tube like lipstick has always, but they’ll change it to make it a lip stain that comes out of a nail polish container. And then it’ll change into something else. The churn is very fast. And then you can retire and introduce new products constantly.And then, because of the cuteness, it seems as though younger and younger groups, younger and younger demographics could participate in it. So if you’re a teenager, you’ve already been surrounded by these little fruit shaped lip balms, moisturizer in milk carton containers since you were in elementary school. It’s only natural that you would creep into using skincare and using using makeup products very young because it almost seems childlike.VirginiaThey seem like toys. You talk about the stats on how young kids start wearing makeup there.EliseYeah it’s usually like six or seven, but not for everyone.VirginiaThat is young.EliseEspecially because it is time and energy that we could be spending elsewhere. And when kids are also having to internalize this idea that their their existence is for somebody else’s eyes, for somebody else’s gaze so young. My eldest daughter is now 10—how old is your oldest?VirginiaShe’s almost 10 as well. EliseI feel like she’s now at the age where she’s noticing the way she is seen and is able to articulate it. I’m sure that they noticed this much younger. But it just breaks my heart a little bit that they’re getting this notion very, very young that they have to perform. Korean girls get little lipstick pockets. Lipstick pockets are part of their school uniforms. So there’s an idea that you need to have lip balm or lip tint inside.VirginiaIt’s like a school supply. You need your pencils and your lip tint. That is definitely something I had to sit with.I feel like a core argument of what I’m doing is to talk about body autonomy. One of the casual tips I often give parents is don’t fight so hard on the hairbrushing. Let them pick out their own outfits. And I’m just realizing that there’s a lot of Western privilege underpinning that as a strategy. That I can give my kids that kind of freedom and they won’t be policed if they go to school with their hair unbrushed. I think our school is just like, “well, that’s Virginia’s kids.” There’s no social cost to it, especially for little thin white girls, to show up looking messy.EliseI join you in these conversations and in the struggle for progress, because to me progress would be being able to opt out and not pay a price. Because the demands of beauty culture require tremendous resources and the costs right now—the social costs, the economic costs to opting out—are too great. So technology is a big part of a lot of these conversations because we are presented and barraged with beauty ideals and thinness ideals through social media.But the other end of technology that I think doesn’t get talked about enough is all of the self-improvement technology that is now available. Because when there are advances like, self checkout, people are like, well, I’m going to change my behavior to use it. So when there are advances like lasering off those blemishes or those freckles from your skin, then there’s an assumption that I will use it. But crucially, these are all markets that are created for us. And often I think the supply creates the demand. That’s certainly true for a lot of things happening with plastic surgery and cosmetic fixes in general, like this buccal fat removal which is the most searched procedure in the United States in 2023.VirginiaI still don’t totally understand what it is and I’m okay with that. But you should also tell us about it.EliseIt’s just removing removing excess fat from the jawline so that your jaw looks a lot more defined, gets rid of the double chin. But why are double chins bad? Like, why can’t some people have puffy faces? Why can’t my fat distribute however it’s gonna distribute?VirginiaIt will land where it lands! As someone who identifies as small fat I’m like, we can take it off my chin, but I’d still be fat. So I guess I just sort of ignored that one. But I can understand why that’s getting pushed so hard. The economics of all of this is just fascinating.I do want you to tell us about the Escape the Corset movement, because I feel like we need a little hope.EliseSo, in South Korea, women are ridiculed for attempting to capitalize on their appearance. So if you get too much plastic surgery or you seem like you care too much, then you’re ridiculed. But then you’re even more ridiculed if you seem like you don’t care at all and don’t do anything.VirginiaThere’s a very narrow lane of getting it right.EliseAnd it’s usually that effortless look, right? So the Escape the Corset women are Korean feminists who in 2018, my last year in South Korea, took part in what I would describe as a general strike against aesthetic labor. They were just like, “we’re not going to do this anymore.” And they catalogued how much money and time and energy they were spending on trying to look like the ideal Korean woman. They crushed their compacts and took photos of them with the hashtag #proofofdiscardedcorset. They made videos of them cutting off all their hair. They now wear largely unisex clothing and appear as they want in a country where their appearance matters the most.And they are often uninvited from family gatherings, they are bullied by their peers, they are chastised by their managers. Some have lost jobs, some have even been reportedly assaulted as a result of not participating and not looking like the ideal Korean woman.But they’re so brave and also inspiring because the risks that they take in order to just have bodily autonomy are so much greater than the risks that I take in appearing as I do, which is much like them, on the streets of Los Angeles. They really stick out and they continue to.I had a Zoom with them on Saturday night and it was probably my favorite thing that I’ve done in the promotion for Flawless. They said under this conservative administration that they’re under now, male pattern baldness and treatment for that is covered by the National Health Insurance, but treatment for eating disorders is not.VirginiaI mean, that’s only the most fatal mental health condition. Why would we do that?EliseBut male pattern baldness is now covered! Anyway, so they are really down and discouraged and disillusioned, but continue to fight and continue to organize. And they talked to me about how they want to be good ancestors. They don’t want the next generation of men and women coming up in South Korea to feel the same lack of safety and lack of feeling welcome in their own society and then just the oppressiveness of a lookist culture. So they’re continuing to do the work and I admire it so much because these are huge risks to take.VirginiaTruly, icons. Yeah, I don’t know what we can do from here to support it, but if you know where we can send dollars or support of any kind, please tell us because that’s really important. EliseI will do that.ButterVirginiaWell, Elise, I would love to know what your Butter is. EliseMine are the squiggly noodles from Trader Joe’s. Eating them as a snack. Squiggly noodles come in a pack like instant ramen noodles would come in a pack. And they come with a soy and sesame sauce. And they take I think four minutes to prepare. I chop up some cucumbers and maybe some tofu and gussy up my squiggly noodles a little bit.But they are inspired by the knife cut noodles of the Shanxi province in China. And they are awesome. So they come out really squiggly because they mimic the way that knife cut noodles, when you’re shaving them off a block, they’ll come out squiggly. And they are delicious. My Tiktok just sends me like convenient food ideas constantly.VirginiaMy Tiktok needs to do that.EliseThat’s a sub-tiktok world that I’ve fallen into and I love it. It brings me so much joy.VirginiaThat’s great.EliseThe squiggly noodles take four minutes and I think they cost like $4.VirginiaThat is an excellent Butter. Thank you. Mine is I just got my new spring Birkenstocks. I have a little bit of a love/hate with Birkenstocks because they’re very expensive. And you really don’t get more than like two seasons out of them. So I feel like I buy a new pair every year. But they are the most comfortable shoes and it makes me so happy.It really always gives me this moment of reflection because when I first left New York City and moved—I live in the Hudson Valley now—I had a whole emotional journey about was I going to become a Birkenstock person. This was before they were cool. This was like 2008, before they were like on runways and had gotten their glow up. I just think a lot about like 20-something me with so many pairs of high heels at the office. I still pay for it with the lower back issues. So yeah, I’m in my 40s and I just wear my Birkenstocks and I’m really happy. I got them in this cool olive green and I’m very excited about it.EliseI love it. That does sound so comfortable. It reminds me of that test for what we do or don’t do with our bodies when it comes to body care and rituals. If it feels like a greater step into yourself, like the Birkenstocks are for you, then absolutely that’s the way to go. But if it feels like you are wearing something or doing something that is more tantamount to a costume, like high heels, then that that choice is also made for you. VirginiaI just think how hard it was to walk around Manhattan for years. It was so difficult. But I worked in women’s magazines, there was no world in which you didn’t wear heels to the office. EliseIt was what the culture required of you, so much like the Korean women. This is what the culture requires and so I have to occupy space this way. VirginiaSo I would walk to work in my flip flops and then I left on my shoes under my desk. When the last magazine I worked for folded, I had to messenger home like 30 pairs of shoes.EliseI’m so glad that that experience has helped inform what you were doing now as a body liberation journalist.VirginiaWell, I am so grateful for your work, Elise. The book is incredible. It is called Flawless: Lessons in Looks and Culture from the K-Beauty Capital. Everyone needs to check it out. Tell us how can we support you. Where can we find your work? EliseYou can find me at EliseHu.com That’s where all the events on the book tour are going to show up and where you can find out more information about the book. I hang out on the dredges of Twitter only occasionally now—what’s left of Twitter. I’m @elisewho and I’m hanging out more on Instagram @elisewho.</itunes:summary>
      <itunes:subtitle>Today Virginia is chatting with Elise Hu, the author of the brand new book Flawless: Lessons in Looks and Culture from the K-Beauty Capital, which explores the intersections of beauty culture and diet culture in South Korea. If you have ever purchased a sheet mask or a babyfoot peel or any other K beauty products or if you’ve just been aware of the absolute phenomenon of Korean beauty culture, you need to read Flawless.Remember, if you order Elise&apos;s book (or any books we mention on the pod!) from the Burnt Toast Bookshop, you can get 10 percent off that purchase if you also order (or have already ordered!) Fat Talk! (Just use the code FATTALK at checkout.)If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes. Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSTED Talks Dailybabyfoot peelmothers get held responsible for their children’s weightbut what if I just want to lose weight?Heather WiddowsEscape the Corset the squiggly noodles from Trader Joe’s new spring Birkenstocks.FAT TALK is out! Order your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. You can also order the audio book from Libro.fm or Audible.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!Episode 96VirginiaYou lived in Seoul for four years to be the NPR bureau chief there. What did you know about Korean beauty culture going into it? Did you think there would be a book in it?EliseNever. No. I did not think there was going to be a book in it at the time and I still can’t believe one exists, knowing my personality. I have a very short attention span. I also don’t like to write alone or even be alone with my thoughts. And as you know… VirginiaThere is some of that required. It’s hard to get around that. EliseI didn’t know a whole lot about Korea, period, when I got posted out there. I think that was part of the motivation for NPR. They liked my journalistic style of being a fish out of water and exploring a place and explaining it and reporting it out with the listener. That was the end of 2014 when we first started having conversations about opening up a Northeast Asia Bureau. So by the beginning of 2015, never having set foot in South Korea before, I moved my husband, my toddler, my geriatric Beagle, two cats, and a baby in my belly all over to Seoul, a place where I hadn’t so much as had a layover at the airport.Part of the excitement in it for me was that it was Northeast Asia, a place where we hadn’t turned the lights on as a news organization before. We just really hadn’t had anybody permanently posted there. So I would cover not just South Korea, but also North Korea and Japan—and what an exciting region. There’s a huge US military presence there, too, that I think gets under-covered. I think half of all of US military stationed overseas is in Korea and Japan. VirginiaOh, wow. I didn’t know that. EliseThere was so much to learn. What did I know about Korean beauty culture at the time? I knew that sheet masks were getting cool. A lot of my friends who were the more in-the-know, hip ones, the ones that read The Cut every day and knew about all the coolest ingredients and the best treatments that were available, they were really into K beauty culture already. Because K beauty culture, as I found, is often not just years ahead, but a decade ahead when it comes to various skincare innovations.So I knew about sheet masks, I knew a little bit about the packaging, I knew that Chinese tourists were going to Seoul a lot to try and load up on various products. I knew about the plastic surgery. I think I really saw it as vanity at the time. I had my Western judgmental attitude about it, when I first got to Seoul.VirginiaYou really explode this concept of vanity and this myth that women engage in beauty work because we’re shallow or we’re looks-obsessed. You talk about understanding beauty work—whether it’s skincare, plastic surgery, weight loss, all of it—is a survival strategy, particularly in a culture with high rates of lookism and fatphobia.EliseIt absolutely is. I mean, the entire concept, the term “lookism,” was new to me. When we say lookism, it’s appearance-based discrimination. Lookism works in all these insidious ways, obviously to marginalize people, but also it can reward those who do focus on their appearance and do the work of improving it to better match the prevailing culture and beauty standards of the day.Having good looks is framed as your personal responsibility. Obviously it’s a very feminine look—you’ve seen Korean K-pop girl groups—so that generally is the model for how a Korean woman should look. If you don’t at least try to match that standard or if you fail, it’s seen as a personal failing. And hard work then means work on your body. And it problematizes all sorts of bodies that don’t fit. Something that I learned very early on was that my size wasn’t welcome in Korea.VirginiaI do want to talk about the concept of the “free size,” which is one size fits all/one size fits no one? I mean, what?EliseI have a chapter called “Free Size Isn’t Free.” Because at so many of the boutiques for the cutest clothes—the stylish ones, the indie boutiques—the clothes come in “free size,” but free size is the equivalent to the to a US size 2. I felt so unwelcome in Seoul in my own body and just appearing as I did. It wasn’t just size, though I think thinness is such a pillar of global beauty standards that it cannot be divorced from lookism, the venn diagram almost overlaps such that it’s one circle. But it was also having freckles! VirginiaYes! I was fascinated by the freckles thing!EliseHaving freckles, it was like I might as well have had pus-eating boils on my face.But freckles are a window into how South Korea not only exports these images of beautiful Koreans and sells that all tangled up with K-pop, K-drama and its pop culture might around the world. It also exports the medical aesthetic upgrades that you can get to improve your face and skin and bodies. The comments I would get were something like, “Oh, you have freckles, we can fix that. Why wouldn’t you fix that?” So, if the technology or the solution exists to fix the problem, of course you should get rid of your freckles. Of course you’re not good enough as you are. When we have a solution, like, why not? It makes no sense.VirginiaIt’s a really strong parallel with the conversation we’re having now around Ozempic, where people are like, well, if it finally exists, there’s a drug that you can help you lose weight, why wouldn’t you lose the weight? And there’s no discussion. Well, Burnt Toast knows I’m discussing it, but the mainstream conversation has not been discussing how much that is erasure of people’s bodies. Freckles are natural, they are part of skin! Like, why do we need to erase them?EliseDiversity is part of the human experience. It’s actually part of nature, too. I don’t go to a pet adoption center and only find Golden Retrievers worthy, right? It just doesn’t make any sense to me. Our adherence to beauty culture, our adherence to lookism is so familiar that we barely notice it. But as you have said, the appropriate response to homophobia isn’t to make everyone straight, and the appropriate response to anti-fat bias isn’t to make everybody skinny. The appropriate response to lookism isn’t to make everybody pretty. Except when I lived in South Korea, I found that it was completely logical to make yourself prettier—because of the professional and personal and social costs if you didn’t.VirginiaIt is asking people to pay this high price to opt out of a system when it’s that entrenched.Another piece of this that was really helpful for me to learn about was I thought I understood a lot of the Korean beauty ideals as being rooted in Whiteness, but they’re really not. I wondered if you could talk us through that a little bit because that was super fascinating.EliseThe desire for white skin certainly predates war and colonization, even. The desire for white skin was about a class performance dating to the earliest dynasties in China, Korea and Japan. The aristocratic women, the ones who didn’t have to go outside, had the fairest skin. And those who had to work the fields had darker skin. So there was a real aspiration to Whiteness that was about class. We see throughout civilizations and various time periods that beauty work really is about class. So often, when we see people who you would describe as conventionally pretty, you’re really describing that they’re conventionally wealthy.VirginiaIt’s money. EliseRight. The people who can look the closest to physical ideals are often the ones who can afford to spend the most money. Another strain that comes out of this is the idea of the no-makeup makeup look, or affecting effortlessness out of effort. Being able to look like you just got out of bed and didn’t put on any makeup is largely the work of lasers or eyelash extensions or skincare treatments that cost thousands and thousands of dollars and lots of time and research and the labor of other people, which can be extractive, especially in the US. And that doesn’t get factored into the equation at all. We should just be aware of it.VirginiaAnd concepts like glass skin. That was another fascinating concept and how that is a completely manufactured attempt to look natural, sort of.EliseRight, right. Think about how many serums or how much care and attention and how much free time you would have to have to devote to getting your skin to a level of looking reflective like glass. I don’t have that kind of time. I think most women do not.VirginiaNo, I know you’re a mom of three. I’m a mom of two. I don’t have ten step cleaning practices in my day. I don’t want a recipe to have 10 steps. Nothing can have ten steps.EliseSome of the interview questions I’ve gotten as I’ve launched this book include “What do you do for your skin?” And first of all, it focuses on the wrong thing because this is not the an individual thing, right? When I get questions like, “should your daughter shave or laser?” I actually think that we’re putting the focus on individuals when we shouldn’t because it ends up resulting in us judging one another when the focus really should be these cultural forces that keep us on a hamster wheel.But also, my answers are so just boring. I’m just like, “well, I wash my skin and I moisturize.”VirginiaSunscreen seems nice. EliseSunscreen is the main takeaway. I am a thinker on beauty topics, but I am no beauty blogger. These are separate things.VirginiaI get a lot of those “what do you do?” questions, too, and I think it also speaks to how much the system has sold us this idea of personal responsibility and personal labor, as you’re saying. That this is your job, to take care of your body in this way. So then even when we’re critiquing it, we’re like, “but what do you do?” because we want you to tell us what we can opt out of. It’s a very diet culture mindset.EliseThis personal responsibility then extends to maternal responsibility or parental responsibility. Like the way that mothers get held responsible for their children’s weight is something that I saw in South Korea not just with regard to weight, but also with regard to their children’s looks. So mothers and grandmothers were often the ones who were gifting plastic surgery to their high school graduates because they wanted to ensure a brighter and happier future for them.Never mind that we have tangled up health and happiness with good looks. That is already questionable and problematic and wrong, but then your maternal love gets wrapped up into whether you are helping and assisting your child in or teenager in looking “better.” And that was really heartbreaking.An anecdote that was shared with me by one of the women that I interviewed who talked about how her father made her watch pageant videos so that she could learn how to walk properly and learn how to walk more like a lady. So she would have to watch those videos every night and then and feel anxious and self conscious about her body and then she would have to actually walk and perform for her father to see whether she had absorbed the lessons of what she was watching on the pageant videos.And I asked her, “What happened if you didn’t? What happened if you refused?” and there was just no notion that she could even refuse. There was the filial piety involved. But she said she worried that her parents would have starved her because it mattered to them so much that she be able to have a fulfilling life and that meant being thin enough to find a husband.VirginiaYes, she said, “They basically already were so I just thought it would get so much worse.” It was chilling. And it’s so easy to want to judge those parents and think, like, what a creepy thing to do to your kid.EliseBut it’s economically rational.VirginiaIt’s hard to know that your child will face such stigma and derision if you don’t participate in this. EliseI’m curious, with the parents that you talked to who felt as though they needed to restrict their children’s eating, where did they end up landing for the most part? After being presented evidence on how the long tail effects aren’t good, nor do they even necessarily maintain whatever weight they were trying to achieve. VirginiaIt was a real range. There’s one mom in the book who I still think about a lot who was really on board with wanting to do things differently and then the pediatrician shamed her for how much weight her son gained during the pandemic. And she was like, “I’m back on Weight Watchers. He’s going to the Healthy Weight clinic. We’re back in.” And then there were others who were really relieved to realize they could opt out of the system. But I think there’s a lot of privilege involved and who can safely opt out. EliseThat’s true for opting out of beauty culture, as well. There are plenty of women who don’t have the privilege of being able to opt out. Notably, the trans women of South Korea. There’s still no anti-discrimination law in South Korea and trans women feel unsafe all over the world, but in South Korea they are such outcasts. There’s not a lot of social understanding about transgender people. There are plenty of trans women who said, “We do not support the beauty culture that we live in and find it oppressive. At the same time, appearing femme is a matter of survival for us. We need to pass in order to safely move about the world without being assaulted.”VirginiaIt is so scary. There were parts that were so familiar, too, like the way you said the only Korean words your daughters learned were cute and pretty because that’s how everyone addressed them. That’s true for American little girls, too, right? You’re in the diner and the waitress is like, “You’re so pretty.” And I’m just like, “and smart…”There’s definitely a universality to how we engage with girls as objects from childhood. But it did seem like there were specific ways it played out that seemed quite different from how it plays out in America. EliseOne reason why the beauty culture in South Korea is so extreme—and there are many factors, one is technology. The technology infrastructure and its status as one of the world’s first fully wired nations means that it’s an increasingly visual and virtual society and it’s becoming more visual and virtual faster than the rest of the world. So that’s a huge component.But there are also cultural reasons that make the beauty culture a little bit more oppressive, or noticeably oppressive. And it’s that 97 percent of Korea is Koreans, which is certainly not the case in the United States. So it was really hard, for example, for me to find cover up makeup, the BB cream cushion that I get into the history of, I couldn’t find it in my shade because I’m a little bit of a darker Asian.And it follows with “free size” as well. There’s such a critical mass of people with the same shape and people of the same size that the companies don’t go to the trouble of expanding their lines. So instead of the clothes changing to fit you, you change to fit the clothes. Instead of the cover up needing to come in different shades, you stay out of the sun or you just wear a lighter shade. There were often times where I would go get makeup done for a television interview in Seoul, and they would just make me chalky white because it was like, “This is what we got.”VirginiaAnd we’ve covered your freckles. We assume you’re thrilled about that.EliseOh yes. The freckles were gone.VirginiaI was really fascinated by how it played into the revering of elders. Kids don’t really have these other options, like the for the girl to say to her father, “I’m not going to practice the walk,” is just not part of the conversation at all. EliseThere was this theme of choice but not a choice. So much of our aesthetic labor under capitalism gets coded as empowerment. You think you’re choosing the new injectable, you’re thinking you’re choosing the laser removal of your blemishes or whatever. And while that is a choice, it’s not necessarily liberation and freedom to be however you want to be.VirginiaI think about that a lot when people say to me, &quot;but what if I just want to lose weight? Just for me. I just want to lose it for me.” There’s no making that choice in a vacuum here. EliseWe’re not islands. VirginiaThere’s no “just for you” because you’re part of this whole thing. I was thinking a lot about pedicures as I was reading this, because I remember during COVID, I tracked down the baby foot peel things because I couldn’t go get pedicures. And I remember doing them one night and being like, “I’m not even leaving house. Am I enjoying sitting with my feet in the bathtub for half an hour so that the skin will all peel off in two days? I don’t know if I like this.”EliseThere’s so much beauty work that I do enjoy so long as it doesn’t feel like I’m doing it because I’m worried about what others will think. When I wrote about older Korean women, the ajummas, they found a way or arrived at a place where they care for one another and care for their bodies in a way that’s kind of reciprocal. It’s like showing respect for one another. So they’re not completely unkempt because it’s group cohesion. They’re not competing against one another. I think in younger women’s groups we can often kind of get into competitive or hierarchical thinking or feel as though we have to keep up with everybody else’s Botox, whatever it is.I think interrogation is key. Like, ask yourself, is this an ego driven decision? Or does this come from an inner appreciation for my body and what I what I want for it, what I want to do to care for it.And I write about how when women are outliving men, so often the touch of a beauty worker, somebody who is giving you a pedicure or or giving you a massage or a facial might be the only time you are touched by another person in the course of a week or a day even. So there is something really lovely about the touch and that nurturing feeling of beauty workers, so I don’t reject it out of hand. I certainly don’t want Flawless to come off as a polemic. VirginiaNo, and it doesn’t.EliseIt actually wrestles with with it. There’s a lot to celebrate, I think, about the way we can care for one another and our bodies. I just think that it needs to be in a framework of community, always, and not like, “what about me?”VirginiaRight and being realistic about what is a necessary cost of doing business to exist in this world or in this profession or whatever. In Korea, it’s common for people have to put their height and weight and photos on their job applications for any career. EliseThat’s a huge example of the lookism. Another example is there’s myriad matchmaking firms in South Korea, so you can date through the apps, but you can also just go to a matchmaking firm, and there’s thousands of them. And the matchmaking firms will rate people with in terms of specs, like the way that we use specs to describe the specs of my MacBook Air or the size of my phone. So specs have an entire range of things that you’re supposed to look like, right? Your specs can include your height, your weight, your bra size, whether you possess a certain cuteness that that will get ranked by the agencies. So it’s just insidious. It’s pervasive. It’s everywhere.VirginiaTalk to me more about the cuteness thing because that was something really interesting that was threaded throughout. The cuteness of the packaging. The celebration of cuteness. Cuteness is a beauty ideal in a way that I hadn’t really thought about. And then again, when we’re thinking about children, it also helps them market all these products younger and younger.EliseSo the social and ethnographic research by a philosopher named Heather Widdows, whose research undergirds a lot of my book, found that there are four global beauty pillars: Thinness, firmness, smoothness, and youth. I really see cuteness as tied in with the youthfulness.So it’s a beauty ideal on one hand, but it also shows up in the way that beauty products are sold. So something that’s really distinctive about K beauty products is the way that packaging is made to look like food, or the form factor continually changes. It will start as lip color that that came in a tube like lipstick has always, but they’ll change it to make it a lip stain that comes out of a nail polish container. And then it’ll change into something else. The churn is very fast. And then you can retire and introduce new products constantly.And then, because of the cuteness, it seems as though younger and younger groups, younger and younger demographics could participate in it. So if you’re a teenager, you’ve already been surrounded by these little fruit shaped lip balms, moisturizer in milk carton containers since you were in elementary school. It’s only natural that you would creep into using skincare and using using makeup products very young because it almost seems childlike.VirginiaThey seem like toys. You talk about the stats on how young kids start wearing makeup there.EliseYeah it’s usually like six or seven, but not for everyone.VirginiaThat is young.EliseEspecially because it is time and energy that we could be spending elsewhere. And when kids are also having to internalize this idea that their their existence is for somebody else’s eyes, for somebody else’s gaze so young. My eldest daughter is now 10—how old is your oldest?VirginiaShe’s almost 10 as well. EliseI feel like she’s now at the age where she’s noticing the way she is seen and is able to articulate it. I’m sure that they noticed this much younger. But it just breaks my heart a little bit that they’re getting this notion very, very young that they have to perform. Korean girls get little lipstick pockets. Lipstick pockets are part of their school uniforms. So there’s an idea that you need to have lip balm or lip tint inside.VirginiaIt’s like a school supply. You need your pencils and your lip tint. That is definitely something I had to sit with.I feel like a core argument of what I’m doing is to talk about body autonomy. One of the casual tips I often give parents is don’t fight so hard on the hairbrushing. Let them pick out their own outfits. And I’m just realizing that there’s a lot of Western privilege underpinning that as a strategy. That I can give my kids that kind of freedom and they won’t be policed if they go to school with their hair unbrushed. I think our school is just like, “well, that’s Virginia’s kids.” There’s no social cost to it, especially for little thin white girls, to show up looking messy.EliseI join you in these conversations and in the struggle for progress, because to me progress would be being able to opt out and not pay a price. Because the demands of beauty culture require tremendous resources and the costs right now—the social costs, the economic costs to opting out—are too great. So technology is a big part of a lot of these conversations because we are presented and barraged with beauty ideals and thinness ideals through social media.But the other end of technology that I think doesn’t get talked about enough is all of the self-improvement technology that is now available. Because when there are advances like, self checkout, people are like, well, I’m going to change my behavior to use it. So when there are advances like lasering off those blemishes or those freckles from your skin, then there’s an assumption that I will use it. But crucially, these are all markets that are created for us. And often I think the supply creates the demand. That’s certainly true for a lot of things happening with plastic surgery and cosmetic fixes in general, like this buccal fat removal which is the most searched procedure in the United States in 2023.VirginiaI still don’t totally understand what it is and I’m okay with that. But you should also tell us about it.EliseIt’s just removing removing excess fat from the jawline so that your jaw looks a lot more defined, gets rid of the double chin. But why are double chins bad? Like, why can’t some people have puffy faces? Why can’t my fat distribute however it’s gonna distribute?VirginiaIt will land where it lands! As someone who identifies as small fat I’m like, we can take it off my chin, but I’d still be fat. So I guess I just sort of ignored that one. But I can understand why that’s getting pushed so hard. The economics of all of this is just fascinating.I do want you to tell us about the Escape the Corset movement, because I feel like we need a little hope.EliseSo, in South Korea, women are ridiculed for attempting to capitalize on their appearance. So if you get too much plastic surgery or you seem like you care too much, then you’re ridiculed. But then you’re even more ridiculed if you seem like you don’t care at all and don’t do anything.VirginiaThere’s a very narrow lane of getting it right.EliseAnd it’s usually that effortless look, right? So the Escape the Corset women are Korean feminists who in 2018, my last year in South Korea, took part in what I would describe as a general strike against aesthetic labor. They were just like, “we’re not going to do this anymore.” And they catalogued how much money and time and energy they were spending on trying to look like the ideal Korean woman. They crushed their compacts and took photos of them with the hashtag #proofofdiscardedcorset. They made videos of them cutting off all their hair. They now wear largely unisex clothing and appear as they want in a country where their appearance matters the most.And they are often uninvited from family gatherings, they are bullied by their peers, they are chastised by their managers. Some have lost jobs, some have even been reportedly assaulted as a result of not participating and not looking like the ideal Korean woman.But they’re so brave and also inspiring because the risks that they take in order to just have bodily autonomy are so much greater than the risks that I take in appearing as I do, which is much like them, on the streets of Los Angeles. They really stick out and they continue to.I had a Zoom with them on Saturday night and it was probably my favorite thing that I’ve done in the promotion for Flawless. They said under this conservative administration that they’re under now, male pattern baldness and treatment for that is covered by the National Health Insurance, but treatment for eating disorders is not.VirginiaI mean, that’s only the most fatal mental health condition. Why would we do that?EliseBut male pattern baldness is now covered! Anyway, so they are really down and discouraged and disillusioned, but continue to fight and continue to organize. And they talked to me about how they want to be good ancestors. They don’t want the next generation of men and women coming up in South Korea to feel the same lack of safety and lack of feeling welcome in their own society and then just the oppressiveness of a lookist culture. So they’re continuing to do the work and I admire it so much because these are huge risks to take.VirginiaTruly, icons. Yeah, I don’t know what we can do from here to support it, but if you know where we can send dollars or support of any kind, please tell us because that’s really important. EliseI will do that.ButterVirginiaWell, Elise, I would love to know what your Butter is. EliseMine are the squiggly noodles from Trader Joe’s. Eating them as a snack. Squiggly noodles come in a pack like instant ramen noodles would come in a pack. And they come with a soy and sesame sauce. And they take I think four minutes to prepare. I chop up some cucumbers and maybe some tofu and gussy up my squiggly noodles a little bit.But they are inspired by the knife cut noodles of the Shanxi province in China. And they are awesome. So they come out really squiggly because they mimic the way that knife cut noodles, when you’re shaving them off a block, they’ll come out squiggly. And they are delicious. My Tiktok just sends me like convenient food ideas constantly.VirginiaMy Tiktok needs to do that.EliseThat’s a sub-tiktok world that I’ve fallen into and I love it. It brings me so much joy.VirginiaThat’s great.EliseThe squiggly noodles take four minutes and I think they cost like $4.VirginiaThat is an excellent Butter. Thank you. Mine is I just got my new spring Birkenstocks. I have a little bit of a love/hate with Birkenstocks because they’re very expensive. And you really don’t get more than like two seasons out of them. So I feel like I buy a new pair every year. But they are the most comfortable shoes and it makes me so happy.It really always gives me this moment of reflection because when I first left New York City and moved—I live in the Hudson Valley now—I had a whole emotional journey about was I going to become a Birkenstock person. This was before they were cool. This was like 2008, before they were like on runways and had gotten their glow up. I just think a lot about like 20-something me with so many pairs of high heels at the office. I still pay for it with the lower back issues. So yeah, I’m in my 40s and I just wear my Birkenstocks and I’m really happy. I got them in this cool olive green and I’m very excited about it.EliseI love it. That does sound so comfortable. It reminds me of that test for what we do or don’t do with our bodies when it comes to body care and rituals. If it feels like a greater step into yourself, like the Birkenstocks are for you, then absolutely that’s the way to go. But if it feels like you are wearing something or doing something that is more tantamount to a costume, like high heels, then that that choice is also made for you. VirginiaI just think how hard it was to walk around Manhattan for years. It was so difficult. But I worked in women’s magazines, there was no world in which you didn’t wear heels to the office. EliseIt was what the culture required of you, so much like the Korean women. This is what the culture requires and so I have to occupy space this way. VirginiaSo I would walk to work in my flip flops and then I left on my shoes under my desk. When the last magazine I worked for folded, I had to messenger home like 30 pairs of shoes.EliseI’m so glad that that experience has helped inform what you were doing now as a body liberation journalist.VirginiaWell, I am so grateful for your work, Elise. The book is incredible. It is called Flawless: Lessons in Looks and Culture from the K-Beauty Capital. Everyone needs to check it out. Tell us how can we support you. Where can we find your work? EliseYou can find me at EliseHu.com That’s where all the events on the book tour are going to show up and where you can find out more information about the book. I hang out on the dredges of Twitter only occasionally now—what’s left of Twitter. I’m @elisewho and I’m hanging out more on Instagram @elisewho.</itunes:subtitle>
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      <title>The Myth of &quot;Full Recovery&quot;</title>
      <description><![CDATA[<p><strong>Today Virginia is chatting with </strong><strong><a href="https://www.colekazdin.com/" target="_blank">Cole Kazdin</a></strong>, author of <em><a href="https://www.splitrockbks.com/book/9781250282842" target="_blank">What's Eating Us: Women, Food, and the Epidemic of Body Anxiety</a></em><em>, </em>which<em> </em>explodes a lot of the problems with our current eating disorder treatment system.</p><p><strong>Remember, if you order Cole's book (or any books we mention on the pod!) from the </strong><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a></strong><strong>, you can get 10 percent off that purchase if you also order (or have already ordered!) </strong><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em><strong>!</strong> (Just use the code FATTALK at checkout.)</p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber</a></strong><strong> to get all of Virginia's reporting and bonus subscriber-only episodes. </strong></p><p><em>Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><a href="https://www.instagram.com/p/CalVCM3Jto1/?utm_source=ig_web_copy_link&igshid=MzRlODBiNWFlZA==" target="_blank">Shira Rosenbluth</a></p><p>For anyone who needs to recover into a fat body, you’re asking them to <a href="https://www.instagram.com/p/CpRFRqPJNek/" target="_blank">sacrifice the safety of their eating disorder </a>in the sense that it’s harder to exist in this world in a fat body than in a thinner one.</p><p><a href="https://www.nalgonapositivitypride.com/#:~:text=Gloria%20Lucas%20is%20a%20Mexican,color%20living%20with%20eating%20disorders." target="_blank">Gloria Lucas</a></p><p><a href="https://time.com/6261032/recovery-eating-disorder/" target="_blank">just journal or do a crossword puzzle</a></p><p><a href="https://time.com/6261032/recovery-eating-disorder/" target="_blank">backlash against the diagnosis of atypical anorexia</a></p><p><a href="https://www.nytimes.com/2022/10/18/magazine/anorexia-obesity-eating-disorder.html" target="_blank">a very good piece about atypical anorexia</a></p><p>Virginia's <a href="https://www.nytimes.com/2020/04/17/parenting/big-kid/weight-watchers-kids.html" target="_blank">story on Kurbo</a></p><p><a href="http://www.madelinedonahue.com/" target="_blank">Madeline Donahue</a></p><p><a href="https://www.lindseyguile.com/" target="_blank">Lindsey Guile</a></p><p>Cole <a href="https://www.instagram.com/colekazdin/" target="_blank">on Instagram</a></p><p><em>FAT TALK</em> is out! O<a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">rder your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. You can also order the audio book from <a href="http://Libro.fm" target="_blank">Libro.fm</a> or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><h3><strong>Episode 95 Transcript</strong></h3><p><strong>Cole</strong></p><p>I’m a journalist and now author. I worked in television news for many, many years and then left that work about 10 years ago to return to print journalism. If you’re a freelance journalist, you end up reporting about everything, right? Crime and the environment and breaking news. <strong>But I found myself focusing more and more on mental health reporting and in part that was because I was in a very unsatisfying moment of eating disorder recovery myself. </strong>And when I started reporting on mental health, specifically mental health around eating disorder recovery and the eating disorder epidemic, it really shifted the focus of my work to the point where it was all I wanted to really write about and thus the book. </p><p><strong>Virginia</strong></p><p>It’s called <em><a href="https://www.splitrockbks.com/book/9781250282842" target="_blank">What's Eating Us: Women, Food, and the Epidemic of Body Anxiety</a></em>. It’s incredible, Cole. Your reporting is top notch and then you also put your own story into this which I know can be difficult to do—to really go there—and you weave in other people’s stories. It’s just a beautiful mix of memoir and reporting.</p><p><strong>Cole</strong></p><p>Thank you. </p><p><strong>Virginia</strong></p><p>What made you decide this needed to be a book and this kind of book?</p><p><strong>Cole</strong></p><p>I had an eating disorder on and off through most of college and into my adult life. When I finally got treatment, I was very prepared for that treatment to be excellent and I’m done and now we don’t have an eating disorder anymore. <strong>It was so unsatisfying to me that it wasn’t remotely like that.</strong> It was more than the residue of the eating disorder. I was not very healed.</p><p>So, I started approaching it as a journalist, with the idea of seeing if I was the only one that felt this way. Is this in my own head? Am I crazy? Am I not able to recover because it’s just me? And also, as you know, as a journalist you can access people that would never talk to you if you are a patient. </p><p><strong>Virginia</strong></p><p>Oh yes. It’s a definite perk. </p><p><strong>Cole</strong></p><p>So I was writing short pieces about why doesn’t eating disorder recovery feel better? And what are the inequities in eating disorder care and in diagnosis? And the more I started reporting this, and the more people I spoke with both everyday people like myself who were suffering, and the clinicians, the researchers, the more I started to understand that not only was this not just in my head, this is the way it is. And understanding the scope of that, I felt an urgency to write a longer piece about this, to write a full book where I could reach all those points.</p><p><strong>I use a lot of memoir because I think the transparency piece is very important. Eating disorders are very lonely and you really feel like you’re the only one suffering even though you know on paper that you’re not.</strong> So, I just wanted people to know how messy and difficult it is, to normalize that. And that no one is alone if they’re suffering from this.</p><p><strong>Virginia</strong></p><p>I mean, this whole concept of “full recovery” is so interesting. I feel like I’m beginning to see some pushback about that in the eating disorder therapist community. My good friend <a href="https://www.instagram.com/p/CalVCM3Jto1/?utm_source=ig_web_copy_link&igshid=MzRlODBiNWFlZA==" target="_blank">Shira Rosenbluth</a> has talked a lot about her own eating disorder journey and this idea of full recovery being frankly unrealistic for so many people, given the current reality of treatments. Who currently gets to be fully recovered from an eating disorder?</p><p><strong>Cole</strong></p><p>What is so tricky about this is that <strong>no one can agree fully on what it means to be recovered from an eating disorder.</strong></p><p><strong>Virginia</strong></p><p>I mean, that’s mind blowing right there. </p><p>Cole</p><p>Right. So, some organizations and clinicians define it as “you’re no longer engaging in the symptoms:” Starving, binging and purging, or whatever combination of those. Like, that would be a metric of recovery, that you’re no longer engaging in those symptoms. But then, in so many treatments, your underlying traumas or anything else that’s contributing to why you might have developed that eating disorder are not addressed.</p><p>I had a very good treatment, cognitive behavioral therapy, which is considered a gold standard—I don’t want to use the word “standard,” because there really is no standard of care with eating disorders. But the definition of recovery is so nebulous. NEDA, that National Eating Disorder Association, has a kind of definition where they say it’s addressing the physical medical issues, so whatever medical issues arose as a result of one’s eating disorder, then the behavioral symptoms, again whatever behaviors you’re engaging in that are disordered. And then the third category is the psychological piece, which no one can really define.</p><p><strong>Virginia</strong></p><p>That’s what we can’t nail down. And even right there, that feels complicated because you might make progress on behaviors and even the psychological piece, but have lingering medical complications, right? So that feels like a troubling metric. And then: <strong>In the same way that abstinence is not full recovery from alcoholism or drug abuse, just making someone “behavior abstinent” is not the same thing as actually working through the disorder.</strong></p><p><strong>Cole</strong></p><p>Right. And that’s why I think it feels so tricky, especially because we move around in this world where all of these behaviors that supported our disordered way of being—<strong>dieting, restricting food, giving up whatever the thing is, they are completely normalized in our culture. </strong>So if we have a feeling, oh, I don’t think I want to eat pasta. Okay, is that the eating disorder? Is that just our world that we live in?</p><p>I passed a store or restaurant in LA that said “Pasta! But with the calories of a salad.” Like, I don’t even know what that means. I won’t even unpack that here, we don’t have the time. But if that’s the world we’re moving around in once we’re recovered, then that’s the psychological piece—and that’s not even thinking about what your family history is and any other contributing factors.</p><p>One thing I’m starting to shape in my mind when I think about recovery is this idea of safety. <strong>And I think that’s the missing piece of recovery: Safety in our own bodies, and safety in the world that we’re living in.</strong> If we don’t have a sense of safety, we cannot be recovered. And I think the way you insulate yourself from the diet culture world we live in is with community. So, I think safety and community go hand in hand. And that’s what makes recovery feasible.</p><p><strong>Because for especially people in marginalized communities who may feel the stress of say everyday racism, that person who may go through eating disorder treatment comes out into the world and still feels unsafe in their body. </strong>So will they be recovered? So, I don’t think you can have recovery without safety. And I think that’s one piece that’s not really being talked about.</p><p><strong>Virginia</strong></p><p>That becomes such a complicated piece of it.<strong> For anyone who needs to recover into a fat body, you’re asking them to </strong><strong><a href="https://www.instagram.com/p/CpRFRqPJNek/" target="_blank">sacrifice the safety of their eating disorder </a></strong><strong>in the sense that it’s harder to exist in this world in a fat body than in a thinner one.</strong> So there’s that layer to it. And then also all of that plays into who even accesses treatment in the first place. Like, who gets diagnosed, right?</p><p><strong>Cole</strong></p><p>I spoke with <a href="https://www.nalgonapositivitypride.com/#:~:text=Gloria%20Lucas%20is%20a%20Mexican,color%20living%20with%20eating%20disorders." target="_blank">Gloria Lucas</a> for the book, who’s an educator who’s doing some really interesting work in this area. She works with a lot of indigenous people who have a real connection of their body to the land. Their body is the land, the land is their body. <strong>She said, “how can anyone recover until they give the land back?” I thought, oh shit. </strong></p><p><strong>Virginia</strong></p><p>That’s not something we can sort out in our treatment protocols. It shows the need for systemic change here. It’s not just people’s personal work to do.</p><p><strong>Cole</strong></p><p>Exactly. So we have to parse out what <em>is</em> the personal work that I can do? How can I kind of cobble this together? And you do, unfortunately, have to cobble this together. Because even if a person speaks to their general physician, that person may not know how to refer them or what what is the best treatment for them. So you have to piece this together yourself and know that there are a lot of systemic elements here that may not shift anytime soon.</p><p><strong>Virginia</strong></p><p>You have a lot of examples in the book of these moments in therapy where it’s just so clear that the treatment is not serving you or really anyone. There was one anecdote of the therapist who told you that when the need to purge arose, you should <a href="https://time.com/6261032/recovery-eating-disorder/" target="_blank">just journal or do a crossword puzzle</a>. And you were like, <em>Have you ever purged?</em></p><p>I’d love to talk about some other examples of this one-size-fits-no-one advice and how that also becomes such a barrier to recovery for people.</p><p><strong>Cole</strong></p><p>I mean, one-size-fits-no-one is the perfect way to put it because I cannot imagine any actual human who could benefit from some of this guidance. It shows a profound lack of understanding of the disorder and I think that’s also why so many people who have suffered from eating disorders may go into the field of treatment because they actually understand what someone is going through.</p><p>I think another not helpful and I would go so far as to say harmful piece of therapy was a sort of exposure therapy where the therapist wanted me to begin to include foods in my diet that I had previously restricted.</p><p>Now, that is not a bad idea.</p><p><strong>Virginia</strong></p><p>It’s the goal ultimately. </p><p><strong>Cole</strong></p><p>Right. I think it’s important to have a diet where you can eat anything and you’ll choose what you like and don’t like, right? You don’t have to eat everything, but you can.</p><p>So, she would give me assignments like “eat a food this week that you previously restricted.” Now, it was, I think, way too early in my recovery. Especially cognitive behavioral therapy, which did help me in many, many ways I do want to say, but there is a real textbook. This is a 20 week program. This is what we do week one, this is what we do week two, and there is no real attempt made to understand the individual because that’s not even what they’re trying to do. They want to change your behaviors using this way. I just envision that being studied for a population of people and not looking at individuals.</p><p>So she would ask, “what’s something you never ate?” “Well, pancakes.” “Okay, so this week, eat pancakes.” Well, I don’t think I was ready to eat pancakes.</p><p>And if we had talked a little bit more, just her getting to know me, Cole, and my behaviors, maybe she would have seen that and said, “let’s do that next year instead of week six or whatever,” right? Because then you’re white knuckling your way through the assignments And of course, many, many people with eating disorders do have black and white thinking, very rigid thinking. <strong>I went into treatment, really wanting to get an A+ so I was going to do every single thing she told me, whether it felt right or not, because I was still very sick.</strong> </p><p>But it felt like a force feeding and it felt really violating. At the time, I went along with these things because I didn’t trust myself. And I shouldn’t have trusted myself, right? Because I had gone a very long time making very harmful choices. But there is somewhere in there where you also feel heard. Instead, I really felt like I have no agency. I’m kind of choosing to hand this over, because obviously I’m making harmful decisions. I want to get better, A+ to me for even wanting that, and I’ll do whatever you tell me.</p><p><strong>Virginia</strong></p><p><strong>I mean the parallels there to diet culture are so strong, right?</strong> Like, I can’t trust myself, I have to follow somebody else, I have to follow this program perfectly. If I don’t follow it perfectly and it doesn’t work, it’s my fault. That’s what diets teach us. So that’s disturbing when this is supposed to have the opposite goal.</p><p><strong>Cole</strong></p><p>I empathize with the clinicians sometimes, even the ones that give us advice that’s not helpful or that can even be harmful. Because eating disorders are so complex. <strong>For many people there is a neurological underpinning here that doesn’t explain the entire eating disorder, but explains part of it</strong>. I did not get hungry, I needed to be told when to eat. I still do that. I need to sometimes treat food like medicine, like, “you have to eat a yogurt right now. You’re not even remotely hungry, just eat it because you’re crashing right now.” So it’s difficult to understand that, while also understanding that someone may have grown up a certain way, where they treat food a certain way, maybe they had food scarcity, maybe they had a mother who always dieted.</p><p>There are just so many factors in why these eating disorders manifest the way they do. And it can be different for every person, but the therapy does not usually approach eating disorders in that way.</p><p><strong>Virginia</strong></p><p>Right. We have multiple diagnoses, but we still have this kind of catch-all approach. Like, we don’t really know what category you are. So we’ll lump you over here, in this diagnosis. And obviously, that’s doing such a disservice. Even within within a category like anorexia or bulimia, there’s going to be so many different versions of that. So to have the therapy be this kind of cookie cutter approach… and I don’t even know if classifying it as subtypes would be helpful or just like further stigmatizing, honestly. But at least, meet people where they are. <strong>And when it’s time to eat the pancakes, put the emotional support in place to help you eat the pancakes instead of just making it a homework assignment.</strong></p><p><strong>Cole</strong></p><p>Right, and weight being still such a factor throughout. We’re hearing more<a href="https://time.com/6261032/recovery-eating-disorder/" target="_blank"> backlash against the diagnosis of atypical anorexia</a>, a diagnosis which still drives me crazy. And when I went into therapy for the first time, I was not weighed or medically checked or recommended to go to a doctor. I was very, very, very thin but I did not look like someone who could be cast in a movie about anorexia. So that made me wonder, Oh, am I not that sick? Am I not thin enough to be that sick? And and this was before the atypical anorexia classification emerged, when I was in treatment. But you can’t look at weight and we know that now. <strong>Like, we can’t look at weight as any indicator of whether someone is ill or not. But that is still a metric.</strong></p><p><strong>Virginia</strong></p><p>The whole atypical anorexia thing is a nightmare. I mean, there’s nothing atypical about it. It’s most of the people with anorexia. </p><p><strong>Cole</strong></p><p>It’s infuriating. </p><p><strong>Virginia</strong></p><p>That stereotype is so harmful. I’ve interviewed folks who’ve talked about eating disorder therapists trying to be reassuring and being like, “I won’t let you gain that much weight.” So the way weight is sort of handled throughout the recovery process is also pretty fraught.</p><p><strong>Cole</strong></p><p>And is the idea of weight restoration correlated with BMI? Yes, it is. We don’t have to pivot to a BMI conversation, because <a href="https://virginiasolesmith.substack.com/p/the-myth-of-the-childhood-obesity?utm_source=%2Fsearch%2FBMI&utm_medium=reader2#details" target="_blank">you have those banked,</a> but if that’s the definition of weight restoration, that’s problematic.</p><p><strong>Virginia</strong></p><p>Can you define what weight restoration is? We might not be as familiar with that term.</p><p><strong>Cole</strong></p><p>Right, of course. <strong>So if a person comes into treatment, when a doctor is thinking about how do we restore them to a “normal,” “healthy” weight, where do they go for that information? The BMI chart. </strong>I have heard people who when they get to a certain weight in a residential treatment, they are told they can now go back to restricting their food a certain way or you can return to exercise. Often people are not permitted to exercise if they are at a low weight.</p><p>And again, if someone has the same behaviors, but is in a larger body, I was told by people I spoke with in the book that they are told they can exercise because they’re in a larger body.</p><p><strong>Virginia</strong></p><p>It’s just wild. And we’ll link to <a href="https://www.nytimes.com/2022/10/18/magazine/anorexia-obesity-eating-disorder.html" target="_blank">a very good piece about atypical anorexia</a> for anyone who needs to learn more about that whole conversation. <strong>Folks who come in bigger bodies are less likely to get diagnosed in the first place. They’re often sicker when they finally get to treatment.</strong> And then, yes, the behaviors are not taken as seriously or they’re even like, well, we don’t want you to gain too much, like that kind of narrative around their weight restoration as opposed to what do we need to get you back to. </p><p><strong>Cole</strong></p><p>And the classifications are tricky, because <a href="https://www.waldeneatingdisorders.com/popular-searches/ednos/" target="_blank">there’s the catch-all</a> for everyone who doesn’t fall into anorexia, atypical anorexia, bulimia, binge eating, purging. There’s a catch-all for those people who don’t meet all of the dynamic diagnostic criteria to fall into one. Most of the people who show up in community clinics for eating disorders are in that catch-all, so that tells us something. I mean, the catch-all is exasperating but good because someone could maybe get insurance.</p><p><strong>Virginia</strong></p><p>Right, you can get some treatment covered. </p><p><strong>Cole</strong></p><p>Hahaha. As if, but maybe! </p><p><strong>Virginia</strong></p><p>In theory.</p><p><strong>Cole</strong></p><p>In some universe. On paper.</p><p><strong>Virginia</strong></p><p>In a European country, perhaps.</p><p><strong>Cole</strong></p><p>If you are in Norway. Those criteria are necessary, and maybe helpful for some people, but they also show us how off we are as a scientific community, and as a medical community, in understanding eating disorders, the fact that there’s this “and everyone else” category. </p><p><strong>Virginia</strong></p><p>“We don’t know, you seem sick.” It’s maddening. It’s so reductive and overly simplifying people’s struggles.</p><p>We also need to talk about the therapist who, as you say in the book, did legitimately help you in a lot of ways. And then later, when you got back in touch with her, you discovered she was consulting for a weight loss company. That’s a real record scratch moment for a lot of us. I don’t know that people understand how much of a revolving door there is between eating disorder treatment and weight loss management. </p><p><strong>Cole</strong></p><p>I wanted to be so careful with this because it not only makes me angry, but it breaks my heart. It really feels like a betrayal when you discover that not only someone maybe you worked with but other people in the field in high positions, in research treating patients or in relationships, sitting on the board of a diet company or working with a diet company. It’s crushing and I don’t understand it.</p><p>That’s how I am as a human, but when I flip to the journalist part, I want to really hold myself to task for what I’m not seeing, because I went through this first person. <strong>So come on, what’s the reason that someone in an eating disorder field would form a relationship with a weight loss company?</strong> <strong>There’s got to be something I’m missing. And I don’t think there is.</strong></p><p>I think weight loss companies have a lot of money. Being an eating disorder clinician is a rough job, a lot of your patients do not get better. There is no standard of care. If you are in this field, it’s because I believe—I want to believe, I have to believe—you care about people suffering from these disorders that you understand. So those people are not people who are, like, trying to make fast cash. So, I’m trying to navigate in my own head why there’s crossover because there’s so much crossover.</p><p>Weight loss companies have booths at eating disorder conferences. Noom is in the eating disorder game. They’re doing a ton of research, they have grants, they are creating programs to treat binge eating disorder. Some of those programs look a lot like weight loss apps, but have maybe therapy combined with the weight loss apps. It’s still this weight loss centered model. Many people I spoke with who use weight loss apps also said it re-triggered an eating disorder for them. These weight loss apps are very dangerous. Potentially very dangerous, no very dangerous. I can say that. <strong>And the eating disorder crossover, if one wants to be cynical about it —one researcher I spoke with said, “they are creating a customer base.”</strong></p><p><strong>Virginia</strong></p><p>I mean, that’s where I go. </p><p><strong>Cole</strong></p><p>And when that researcher said it, I said, “Well you said it, I’m just writing it down.” </p><p><strong>Virginia</strong></p><p>I also think from the weight loss company’s perspective, it makes total sense because the thing they are always criticized for is that they are promoting disordered eating. So, if they can say “no, no, we’re treating eating disorders,” that’s like their solution to what is a PR nightmare. I remember reporting <a href="https://www.nytimes.com/2020/04/17/parenting/big-kid/weight-watchers-kids.html" target="_blank">a story on Kurbo, which was Weight Watchers’ weight loss app for kids.</a> And their spokespeople were very much like, no, no, this is preventing eating disorders because we’re helping people do family meals and have schedules and regular snacks. And the fact that we have a list of red foods you’re not supposed to eat that includes avocados and bagels is like, what, don’t worry about that. A lot of it, from the industry’s perspective, makes sense to me.</p><p><strong>Cole</strong></p><p>And it doesn’t mean it’s not out there, but I haven’t seen a lot of weight loss sponsored research on anorexia. </p><p><strong>Virginia</strong></p><p>There was that wild study I cited it in my first book, the subject was something like <a href="https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5386813/" target="_blank">lessons obesity treatment can learn from anorexia</a>.</p><p><strong>Cole</strong></p><p>I mean, I guess what I’m saying is that none of these weight loss brands are trying to treat anorexia. <strong>All of those studies that companies are doing, that is still not even thinly veiled obesity treatment.</strong></p><p><strong>Virginia</strong></p><p>Oh, because they’re like, “we’re solving binge eating disorder.”</p><p><strong>Cole</strong></p><p>“We’re solving binge eating because we’ve got all these people that are using our app and losing weight, maybe for six months. We don’t talk to anybody after. Bye!”</p><p>So it’s all under that same umbrella of getting people smaller. And it still implies that people with binge eating disorder would be larger bodies out, of control, can’t stop eating. It doesn’t address anything underlying.</p><p><strong>Virginia</strong></p><p>Right. It just assumes that the binge is the whole problem and if you can solve that by teaching them restriction, how could that ever backfire? How could that ever go wrong?</p><p><strong>Cole</strong></p><p>And a lot of these programs have food logs and calories. It’s still the same thing and I’m not sure it can really help anybody.</p><p><strong>Virginia</strong></p><p>No. The other thing I’m thinking, hearing you talk about what is the motivation on the therapist side, I think it’s the underlying anti-fat bias, right? It’s the thinking that if we can just make everyone thin or “normal” weight, then we won’t have to worry about all of this. Like, if we can just find that solution, then our problems go away. </p><p><strong>Cole</strong></p><p>Absolutely. And even in not just the more nefarious weight loss companies doing research in the eating disorder field, you see a lot of these university affiliated centers for eating disorders <em>and</em> obesity, right? You see that title everywhere. I mean, that was one thing when I was researching my book, <strong>I did not want to interview anyone that was connected with a center that is “treating obesity” the way you treat eating disorders.</strong> I mean, that, to me, I find so offensive. </p><p><strong>Virginia</strong></p><p>Yeah, that’s the study of what can we learn from anorexia to solve the obesity crisis? Where you’re just like, what are you doing? How did we lose the plot? </p><p><strong>Cole</strong></p><p>Exactly. We lost the thread here, guys. Get it back. </p><p><strong>Virginia</strong></p><p>Life-threatening mental illness is not the solution.</p><p><strong>Cole</strong></p><p>I still don’t understand. I mean, I do understand, of course, but it’s just very disheartening when you see the eating disorder numbers. There was a line from your book, I keep thinking of over and over again, this idea of to make a cake, you got to break a few eggs.</p><p><strong>Virginia</strong></p><p>And also, don’t let your kids eat cake. </p><p><strong>Cole</strong></p><p>And also, don’t let your kids eat cake. </p><p><strong>Virginia</strong></p><p>That is the mindset for sure.</p><p><strong>Cole</strong></p><p><strong>There’s this idea that at least people with eating disorders are controlling what they eat.</strong></p><p><strong>Virginia</strong></p><p>It’s considered the lesser evil, instead of being understood for the immediate, urgent threat that it is to somebody’s health. <strong>If you are concerned about kids’ future health, if you’re concerned about their metabolic health down the road or their heart health down the road, preventing the eating disorder is a good thing to do.</strong> Eating disorders are not great for heart health and metabolic health. So maybe that’s step one, before you get all in a lather about type two diabetes. Just a thought, just a thought. </p><p><strong>Cole</strong></p><p>People with eating disorders are at an elevated risk to attempt suicide. I mean, there are things that have nothing to do with body that people with this mental illness are at a higher risk for. And we don’t think about that as much as much either, but it’s an important part of the conversation.</p><p><strong>Virginia</strong></p><p>That’s really the lie on the whole “well it’s all about health” argument for the war on obesity. If it was all about health, this would be the more urgent matter in front of you. I mean, there’s no question.</p><h3><strong>Butter</strong></h3><p><strong>Virginia</strong></p><p>We wrap up Burnt Toast with our butter segment. Do you have a recommendation for us?</p><p><strong>Cole</strong></p><p>Okay. Tom Wambsgans on Succession. Everyone is so unhinged on that show and I just really am enjoying that. I’m here for all of it. </p><p>But I’m also loving the work of this artist. I discovered her through reading <a href="https://www.thecut.com/2022/10/madeline-donahue-motherhood-art.html" target="_blank">a piece in New York Magazine</a>. I don’t want people to think I understand art! <strong><a href="http://www.madelinedonahue.com/" target="_blank">Madeline Donahue</a></strong><strong>, she does these beautiful paintings about motherhood and sort of all the tender tumult of motherhood.</strong> Which I think is my real butter, which is human contact right now. I want to just touch my friends and snuggle my son. That just is my real answer. Human contact is my butter at the moment.</p><p><strong>Virginia</strong></p><p>Yeah, thats a great answer, but I’m excited to check out her work as well. I’m actually going to do an art recommendation, too.</p><p><strong>Cole</strong></p><p>How fancy!</p><p><strong>Virginia</strong></p><p>My butter this week is <a href="https://www.lindseyguile.com/" target="_blank">Lindsey Guile</a> who is an amazing body liberation feminist artist who I’ve just started to get to know. She’s also in the Hudson Valley and she had this incredible exhibit and our local art center and it is, I’m not kidding, like eight foot tall charcoal drawings of beautiful, naked, fat women and they are exquisite.</p><p><strong>Cole</strong></p><p>Amazing! </p><p><strong>Virginia</strong></p><p>I’m just obsessed with her. She’s got <a href="https://www.instagram.com/lindseyguilestudio/?hl=en" target="_blank">a great Instagram</a> where you can see her work. She draws bodies in the most incredible way and she’s also delightful and a wonderful human being. <strong>So, excited to shout out two amazing artists and, of course, the train wreck that is Succession.</strong> So good. I love it. Cole, thank you so much for doing this. This was so delightful!</p><p><strong>Cole</strong></p><p>Thank you so much for having me and for what you’re doing here with this podcast and Burnt Toast. I think it really is building the solution. It’s the only way to do it to talk about it and grab more people into it.</p><p><strong>Virginia</strong></p><p>Thank you. I really appreciate that. Tell folks where we can find you follow you and how to support your work.</p><p><strong>Cole</strong></p><p>Oh, thank you so much. I’m <a href="https://www.instagram.com/colekazdin/" target="_blank">on Instagram</a> and <a href="https://www.colekazdin.com/" target="_blank">my website is my name</a>. My book can be purchased wherever books are sold, but especially at your local indie bookstore!</p><p><strong><a href="https://www.splitrockbks.com/book/9781250282842" target="_blank">Read WHAT'S EATING US</a></strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 25 May 2023 09:01:09 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Today Virginia is chatting with </strong><strong><a href="https://www.colekazdin.com/" target="_blank">Cole Kazdin</a></strong>, author of <em><a href="https://www.splitrockbks.com/book/9781250282842" target="_blank">What's Eating Us: Women, Food, and the Epidemic of Body Anxiety</a></em><em>, </em>which<em> </em>explodes a lot of the problems with our current eating disorder treatment system.</p><p><strong>Remember, if you order Cole's book (or any books we mention on the pod!) from the </strong><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a></strong><strong>, you can get 10 percent off that purchase if you also order (or have already ordered!) </strong><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em><strong>!</strong> (Just use the code FATTALK at checkout.)</p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber</a></strong><strong> to get all of Virginia's reporting and bonus subscriber-only episodes. </strong></p><p><em>Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><a href="https://www.instagram.com/p/CalVCM3Jto1/?utm_source=ig_web_copy_link&igshid=MzRlODBiNWFlZA==" target="_blank">Shira Rosenbluth</a></p><p>For anyone who needs to recover into a fat body, you’re asking them to <a href="https://www.instagram.com/p/CpRFRqPJNek/" target="_blank">sacrifice the safety of their eating disorder </a>in the sense that it’s harder to exist in this world in a fat body than in a thinner one.</p><p><a href="https://www.nalgonapositivitypride.com/#:~:text=Gloria%20Lucas%20is%20a%20Mexican,color%20living%20with%20eating%20disorders." target="_blank">Gloria Lucas</a></p><p><a href="https://time.com/6261032/recovery-eating-disorder/" target="_blank">just journal or do a crossword puzzle</a></p><p><a href="https://time.com/6261032/recovery-eating-disorder/" target="_blank">backlash against the diagnosis of atypical anorexia</a></p><p><a href="https://www.nytimes.com/2022/10/18/magazine/anorexia-obesity-eating-disorder.html" target="_blank">a very good piece about atypical anorexia</a></p><p>Virginia's <a href="https://www.nytimes.com/2020/04/17/parenting/big-kid/weight-watchers-kids.html" target="_blank">story on Kurbo</a></p><p><a href="http://www.madelinedonahue.com/" target="_blank">Madeline Donahue</a></p><p><a href="https://www.lindseyguile.com/" target="_blank">Lindsey Guile</a></p><p>Cole <a href="https://www.instagram.com/colekazdin/" target="_blank">on Instagram</a></p><p><em>FAT TALK</em> is out! O<a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">rder your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. You can also order the audio book from <a href="http://Libro.fm" target="_blank">Libro.fm</a> or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><h3><strong>Episode 95 Transcript</strong></h3><p><strong>Cole</strong></p><p>I’m a journalist and now author. I worked in television news for many, many years and then left that work about 10 years ago to return to print journalism. If you’re a freelance journalist, you end up reporting about everything, right? Crime and the environment and breaking news. <strong>But I found myself focusing more and more on mental health reporting and in part that was because I was in a very unsatisfying moment of eating disorder recovery myself. </strong>And when I started reporting on mental health, specifically mental health around eating disorder recovery and the eating disorder epidemic, it really shifted the focus of my work to the point where it was all I wanted to really write about and thus the book. </p><p><strong>Virginia</strong></p><p>It’s called <em><a href="https://www.splitrockbks.com/book/9781250282842" target="_blank">What's Eating Us: Women, Food, and the Epidemic of Body Anxiety</a></em>. It’s incredible, Cole. Your reporting is top notch and then you also put your own story into this which I know can be difficult to do—to really go there—and you weave in other people’s stories. It’s just a beautiful mix of memoir and reporting.</p><p><strong>Cole</strong></p><p>Thank you. </p><p><strong>Virginia</strong></p><p>What made you decide this needed to be a book and this kind of book?</p><p><strong>Cole</strong></p><p>I had an eating disorder on and off through most of college and into my adult life. When I finally got treatment, I was very prepared for that treatment to be excellent and I’m done and now we don’t have an eating disorder anymore. <strong>It was so unsatisfying to me that it wasn’t remotely like that.</strong> It was more than the residue of the eating disorder. I was not very healed.</p><p>So, I started approaching it as a journalist, with the idea of seeing if I was the only one that felt this way. Is this in my own head? Am I crazy? Am I not able to recover because it’s just me? And also, as you know, as a journalist you can access people that would never talk to you if you are a patient. </p><p><strong>Virginia</strong></p><p>Oh yes. It’s a definite perk. </p><p><strong>Cole</strong></p><p>So I was writing short pieces about why doesn’t eating disorder recovery feel better? And what are the inequities in eating disorder care and in diagnosis? And the more I started reporting this, and the more people I spoke with both everyday people like myself who were suffering, and the clinicians, the researchers, the more I started to understand that not only was this not just in my head, this is the way it is. And understanding the scope of that, I felt an urgency to write a longer piece about this, to write a full book where I could reach all those points.</p><p><strong>I use a lot of memoir because I think the transparency piece is very important. Eating disorders are very lonely and you really feel like you’re the only one suffering even though you know on paper that you’re not.</strong> So, I just wanted people to know how messy and difficult it is, to normalize that. And that no one is alone if they’re suffering from this.</p><p><strong>Virginia</strong></p><p>I mean, this whole concept of “full recovery” is so interesting. I feel like I’m beginning to see some pushback about that in the eating disorder therapist community. My good friend <a href="https://www.instagram.com/p/CalVCM3Jto1/?utm_source=ig_web_copy_link&igshid=MzRlODBiNWFlZA==" target="_blank">Shira Rosenbluth</a> has talked a lot about her own eating disorder journey and this idea of full recovery being frankly unrealistic for so many people, given the current reality of treatments. Who currently gets to be fully recovered from an eating disorder?</p><p><strong>Cole</strong></p><p>What is so tricky about this is that <strong>no one can agree fully on what it means to be recovered from an eating disorder.</strong></p><p><strong>Virginia</strong></p><p>I mean, that’s mind blowing right there. </p><p>Cole</p><p>Right. So, some organizations and clinicians define it as “you’re no longer engaging in the symptoms:” Starving, binging and purging, or whatever combination of those. Like, that would be a metric of recovery, that you’re no longer engaging in those symptoms. But then, in so many treatments, your underlying traumas or anything else that’s contributing to why you might have developed that eating disorder are not addressed.</p><p>I had a very good treatment, cognitive behavioral therapy, which is considered a gold standard—I don’t want to use the word “standard,” because there really is no standard of care with eating disorders. But the definition of recovery is so nebulous. NEDA, that National Eating Disorder Association, has a kind of definition where they say it’s addressing the physical medical issues, so whatever medical issues arose as a result of one’s eating disorder, then the behavioral symptoms, again whatever behaviors you’re engaging in that are disordered. And then the third category is the psychological piece, which no one can really define.</p><p><strong>Virginia</strong></p><p>That’s what we can’t nail down. And even right there, that feels complicated because you might make progress on behaviors and even the psychological piece, but have lingering medical complications, right? So that feels like a troubling metric. And then: <strong>In the same way that abstinence is not full recovery from alcoholism or drug abuse, just making someone “behavior abstinent” is not the same thing as actually working through the disorder.</strong></p><p><strong>Cole</strong></p><p>Right. And that’s why I think it feels so tricky, especially because we move around in this world where all of these behaviors that supported our disordered way of being—<strong>dieting, restricting food, giving up whatever the thing is, they are completely normalized in our culture. </strong>So if we have a feeling, oh, I don’t think I want to eat pasta. Okay, is that the eating disorder? Is that just our world that we live in?</p><p>I passed a store or restaurant in LA that said “Pasta! But with the calories of a salad.” Like, I don’t even know what that means. I won’t even unpack that here, we don’t have the time. But if that’s the world we’re moving around in once we’re recovered, then that’s the psychological piece—and that’s not even thinking about what your family history is and any other contributing factors.</p><p>One thing I’m starting to shape in my mind when I think about recovery is this idea of safety. <strong>And I think that’s the missing piece of recovery: Safety in our own bodies, and safety in the world that we’re living in.</strong> If we don’t have a sense of safety, we cannot be recovered. And I think the way you insulate yourself from the diet culture world we live in is with community. So, I think safety and community go hand in hand. And that’s what makes recovery feasible.</p><p><strong>Because for especially people in marginalized communities who may feel the stress of say everyday racism, that person who may go through eating disorder treatment comes out into the world and still feels unsafe in their body. </strong>So will they be recovered? So, I don’t think you can have recovery without safety. And I think that’s one piece that’s not really being talked about.</p><p><strong>Virginia</strong></p><p>That becomes such a complicated piece of it.<strong> For anyone who needs to recover into a fat body, you’re asking them to </strong><strong><a href="https://www.instagram.com/p/CpRFRqPJNek/" target="_blank">sacrifice the safety of their eating disorder </a></strong><strong>in the sense that it’s harder to exist in this world in a fat body than in a thinner one.</strong> So there’s that layer to it. And then also all of that plays into who even accesses treatment in the first place. Like, who gets diagnosed, right?</p><p><strong>Cole</strong></p><p>I spoke with <a href="https://www.nalgonapositivitypride.com/#:~:text=Gloria%20Lucas%20is%20a%20Mexican,color%20living%20with%20eating%20disorders." target="_blank">Gloria Lucas</a> for the book, who’s an educator who’s doing some really interesting work in this area. She works with a lot of indigenous people who have a real connection of their body to the land. Their body is the land, the land is their body. <strong>She said, “how can anyone recover until they give the land back?” I thought, oh shit. </strong></p><p><strong>Virginia</strong></p><p>That’s not something we can sort out in our treatment protocols. It shows the need for systemic change here. It’s not just people’s personal work to do.</p><p><strong>Cole</strong></p><p>Exactly. So we have to parse out what <em>is</em> the personal work that I can do? How can I kind of cobble this together? And you do, unfortunately, have to cobble this together. Because even if a person speaks to their general physician, that person may not know how to refer them or what what is the best treatment for them. So you have to piece this together yourself and know that there are a lot of systemic elements here that may not shift anytime soon.</p><p><strong>Virginia</strong></p><p>You have a lot of examples in the book of these moments in therapy where it’s just so clear that the treatment is not serving you or really anyone. There was one anecdote of the therapist who told you that when the need to purge arose, you should <a href="https://time.com/6261032/recovery-eating-disorder/" target="_blank">just journal or do a crossword puzzle</a>. And you were like, <em>Have you ever purged?</em></p><p>I’d love to talk about some other examples of this one-size-fits-no-one advice and how that also becomes such a barrier to recovery for people.</p><p><strong>Cole</strong></p><p>I mean, one-size-fits-no-one is the perfect way to put it because I cannot imagine any actual human who could benefit from some of this guidance. It shows a profound lack of understanding of the disorder and I think that’s also why so many people who have suffered from eating disorders may go into the field of treatment because they actually understand what someone is going through.</p><p>I think another not helpful and I would go so far as to say harmful piece of therapy was a sort of exposure therapy where the therapist wanted me to begin to include foods in my diet that I had previously restricted.</p><p>Now, that is not a bad idea.</p><p><strong>Virginia</strong></p><p>It’s the goal ultimately. </p><p><strong>Cole</strong></p><p>Right. I think it’s important to have a diet where you can eat anything and you’ll choose what you like and don’t like, right? You don’t have to eat everything, but you can.</p><p>So, she would give me assignments like “eat a food this week that you previously restricted.” Now, it was, I think, way too early in my recovery. Especially cognitive behavioral therapy, which did help me in many, many ways I do want to say, but there is a real textbook. This is a 20 week program. This is what we do week one, this is what we do week two, and there is no real attempt made to understand the individual because that’s not even what they’re trying to do. They want to change your behaviors using this way. I just envision that being studied for a population of people and not looking at individuals.</p><p>So she would ask, “what’s something you never ate?” “Well, pancakes.” “Okay, so this week, eat pancakes.” Well, I don’t think I was ready to eat pancakes.</p><p>And if we had talked a little bit more, just her getting to know me, Cole, and my behaviors, maybe she would have seen that and said, “let’s do that next year instead of week six or whatever,” right? Because then you’re white knuckling your way through the assignments And of course, many, many people with eating disorders do have black and white thinking, very rigid thinking. <strong>I went into treatment, really wanting to get an A+ so I was going to do every single thing she told me, whether it felt right or not, because I was still very sick.</strong> </p><p>But it felt like a force feeding and it felt really violating. At the time, I went along with these things because I didn’t trust myself. And I shouldn’t have trusted myself, right? Because I had gone a very long time making very harmful choices. But there is somewhere in there where you also feel heard. Instead, I really felt like I have no agency. I’m kind of choosing to hand this over, because obviously I’m making harmful decisions. I want to get better, A+ to me for even wanting that, and I’ll do whatever you tell me.</p><p><strong>Virginia</strong></p><p><strong>I mean the parallels there to diet culture are so strong, right?</strong> Like, I can’t trust myself, I have to follow somebody else, I have to follow this program perfectly. If I don’t follow it perfectly and it doesn’t work, it’s my fault. That’s what diets teach us. So that’s disturbing when this is supposed to have the opposite goal.</p><p><strong>Cole</strong></p><p>I empathize with the clinicians sometimes, even the ones that give us advice that’s not helpful or that can even be harmful. Because eating disorders are so complex. <strong>For many people there is a neurological underpinning here that doesn’t explain the entire eating disorder, but explains part of it</strong>. I did not get hungry, I needed to be told when to eat. I still do that. I need to sometimes treat food like medicine, like, “you have to eat a yogurt right now. You’re not even remotely hungry, just eat it because you’re crashing right now.” So it’s difficult to understand that, while also understanding that someone may have grown up a certain way, where they treat food a certain way, maybe they had food scarcity, maybe they had a mother who always dieted.</p><p>There are just so many factors in why these eating disorders manifest the way they do. And it can be different for every person, but the therapy does not usually approach eating disorders in that way.</p><p><strong>Virginia</strong></p><p>Right. We have multiple diagnoses, but we still have this kind of catch-all approach. Like, we don’t really know what category you are. So we’ll lump you over here, in this diagnosis. And obviously, that’s doing such a disservice. Even within within a category like anorexia or bulimia, there’s going to be so many different versions of that. So to have the therapy be this kind of cookie cutter approach… and I don’t even know if classifying it as subtypes would be helpful or just like further stigmatizing, honestly. But at least, meet people where they are. <strong>And when it’s time to eat the pancakes, put the emotional support in place to help you eat the pancakes instead of just making it a homework assignment.</strong></p><p><strong>Cole</strong></p><p>Right, and weight being still such a factor throughout. We’re hearing more<a href="https://time.com/6261032/recovery-eating-disorder/" target="_blank"> backlash against the diagnosis of atypical anorexia</a>, a diagnosis which still drives me crazy. And when I went into therapy for the first time, I was not weighed or medically checked or recommended to go to a doctor. I was very, very, very thin but I did not look like someone who could be cast in a movie about anorexia. So that made me wonder, Oh, am I not that sick? Am I not thin enough to be that sick? And and this was before the atypical anorexia classification emerged, when I was in treatment. But you can’t look at weight and we know that now. <strong>Like, we can’t look at weight as any indicator of whether someone is ill or not. But that is still a metric.</strong></p><p><strong>Virginia</strong></p><p>The whole atypical anorexia thing is a nightmare. I mean, there’s nothing atypical about it. It’s most of the people with anorexia. </p><p><strong>Cole</strong></p><p>It’s infuriating. </p><p><strong>Virginia</strong></p><p>That stereotype is so harmful. I’ve interviewed folks who’ve talked about eating disorder therapists trying to be reassuring and being like, “I won’t let you gain that much weight.” So the way weight is sort of handled throughout the recovery process is also pretty fraught.</p><p><strong>Cole</strong></p><p>And is the idea of weight restoration correlated with BMI? Yes, it is. We don’t have to pivot to a BMI conversation, because <a href="https://virginiasolesmith.substack.com/p/the-myth-of-the-childhood-obesity?utm_source=%2Fsearch%2FBMI&utm_medium=reader2#details" target="_blank">you have those banked,</a> but if that’s the definition of weight restoration, that’s problematic.</p><p><strong>Virginia</strong></p><p>Can you define what weight restoration is? We might not be as familiar with that term.</p><p><strong>Cole</strong></p><p>Right, of course. <strong>So if a person comes into treatment, when a doctor is thinking about how do we restore them to a “normal,” “healthy” weight, where do they go for that information? The BMI chart. </strong>I have heard people who when they get to a certain weight in a residential treatment, they are told they can now go back to restricting their food a certain way or you can return to exercise. Often people are not permitted to exercise if they are at a low weight.</p><p>And again, if someone has the same behaviors, but is in a larger body, I was told by people I spoke with in the book that they are told they can exercise because they’re in a larger body.</p><p><strong>Virginia</strong></p><p>It’s just wild. And we’ll link to <a href="https://www.nytimes.com/2022/10/18/magazine/anorexia-obesity-eating-disorder.html" target="_blank">a very good piece about atypical anorexia</a> for anyone who needs to learn more about that whole conversation. <strong>Folks who come in bigger bodies are less likely to get diagnosed in the first place. They’re often sicker when they finally get to treatment.</strong> And then, yes, the behaviors are not taken as seriously or they’re even like, well, we don’t want you to gain too much, like that kind of narrative around their weight restoration as opposed to what do we need to get you back to. </p><p><strong>Cole</strong></p><p>And the classifications are tricky, because <a href="https://www.waldeneatingdisorders.com/popular-searches/ednos/" target="_blank">there’s the catch-all</a> for everyone who doesn’t fall into anorexia, atypical anorexia, bulimia, binge eating, purging. There’s a catch-all for those people who don’t meet all of the dynamic diagnostic criteria to fall into one. Most of the people who show up in community clinics for eating disorders are in that catch-all, so that tells us something. I mean, the catch-all is exasperating but good because someone could maybe get insurance.</p><p><strong>Virginia</strong></p><p>Right, you can get some treatment covered. </p><p><strong>Cole</strong></p><p>Hahaha. As if, but maybe! </p><p><strong>Virginia</strong></p><p>In theory.</p><p><strong>Cole</strong></p><p>In some universe. On paper.</p><p><strong>Virginia</strong></p><p>In a European country, perhaps.</p><p><strong>Cole</strong></p><p>If you are in Norway. Those criteria are necessary, and maybe helpful for some people, but they also show us how off we are as a scientific community, and as a medical community, in understanding eating disorders, the fact that there’s this “and everyone else” category. </p><p><strong>Virginia</strong></p><p>“We don’t know, you seem sick.” It’s maddening. It’s so reductive and overly simplifying people’s struggles.</p><p>We also need to talk about the therapist who, as you say in the book, did legitimately help you in a lot of ways. And then later, when you got back in touch with her, you discovered she was consulting for a weight loss company. That’s a real record scratch moment for a lot of us. I don’t know that people understand how much of a revolving door there is between eating disorder treatment and weight loss management. </p><p><strong>Cole</strong></p><p>I wanted to be so careful with this because it not only makes me angry, but it breaks my heart. It really feels like a betrayal when you discover that not only someone maybe you worked with but other people in the field in high positions, in research treating patients or in relationships, sitting on the board of a diet company or working with a diet company. It’s crushing and I don’t understand it.</p><p>That’s how I am as a human, but when I flip to the journalist part, I want to really hold myself to task for what I’m not seeing, because I went through this first person. <strong>So come on, what’s the reason that someone in an eating disorder field would form a relationship with a weight loss company?</strong> <strong>There’s got to be something I’m missing. And I don’t think there is.</strong></p><p>I think weight loss companies have a lot of money. Being an eating disorder clinician is a rough job, a lot of your patients do not get better. There is no standard of care. If you are in this field, it’s because I believe—I want to believe, I have to believe—you care about people suffering from these disorders that you understand. So those people are not people who are, like, trying to make fast cash. So, I’m trying to navigate in my own head why there’s crossover because there’s so much crossover.</p><p>Weight loss companies have booths at eating disorder conferences. Noom is in the eating disorder game. They’re doing a ton of research, they have grants, they are creating programs to treat binge eating disorder. Some of those programs look a lot like weight loss apps, but have maybe therapy combined with the weight loss apps. It’s still this weight loss centered model. Many people I spoke with who use weight loss apps also said it re-triggered an eating disorder for them. These weight loss apps are very dangerous. Potentially very dangerous, no very dangerous. I can say that. <strong>And the eating disorder crossover, if one wants to be cynical about it —one researcher I spoke with said, “they are creating a customer base.”</strong></p><p><strong>Virginia</strong></p><p>I mean, that’s where I go. </p><p><strong>Cole</strong></p><p>And when that researcher said it, I said, “Well you said it, I’m just writing it down.” </p><p><strong>Virginia</strong></p><p>I also think from the weight loss company’s perspective, it makes total sense because the thing they are always criticized for is that they are promoting disordered eating. So, if they can say “no, no, we’re treating eating disorders,” that’s like their solution to what is a PR nightmare. I remember reporting <a href="https://www.nytimes.com/2020/04/17/parenting/big-kid/weight-watchers-kids.html" target="_blank">a story on Kurbo, which was Weight Watchers’ weight loss app for kids.</a> And their spokespeople were very much like, no, no, this is preventing eating disorders because we’re helping people do family meals and have schedules and regular snacks. And the fact that we have a list of red foods you’re not supposed to eat that includes avocados and bagels is like, what, don’t worry about that. A lot of it, from the industry’s perspective, makes sense to me.</p><p><strong>Cole</strong></p><p>And it doesn’t mean it’s not out there, but I haven’t seen a lot of weight loss sponsored research on anorexia. </p><p><strong>Virginia</strong></p><p>There was that wild study I cited it in my first book, the subject was something like <a href="https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5386813/" target="_blank">lessons obesity treatment can learn from anorexia</a>.</p><p><strong>Cole</strong></p><p>I mean, I guess what I’m saying is that none of these weight loss brands are trying to treat anorexia. <strong>All of those studies that companies are doing, that is still not even thinly veiled obesity treatment.</strong></p><p><strong>Virginia</strong></p><p>Oh, because they’re like, “we’re solving binge eating disorder.”</p><p><strong>Cole</strong></p><p>“We’re solving binge eating because we’ve got all these people that are using our app and losing weight, maybe for six months. We don’t talk to anybody after. Bye!”</p><p>So it’s all under that same umbrella of getting people smaller. And it still implies that people with binge eating disorder would be larger bodies out, of control, can’t stop eating. It doesn’t address anything underlying.</p><p><strong>Virginia</strong></p><p>Right. It just assumes that the binge is the whole problem and if you can solve that by teaching them restriction, how could that ever backfire? How could that ever go wrong?</p><p><strong>Cole</strong></p><p>And a lot of these programs have food logs and calories. It’s still the same thing and I’m not sure it can really help anybody.</p><p><strong>Virginia</strong></p><p>No. The other thing I’m thinking, hearing you talk about what is the motivation on the therapist side, I think it’s the underlying anti-fat bias, right? It’s the thinking that if we can just make everyone thin or “normal” weight, then we won’t have to worry about all of this. Like, if we can just find that solution, then our problems go away. </p><p><strong>Cole</strong></p><p>Absolutely. And even in not just the more nefarious weight loss companies doing research in the eating disorder field, you see a lot of these university affiliated centers for eating disorders <em>and</em> obesity, right? You see that title everywhere. I mean, that was one thing when I was researching my book, <strong>I did not want to interview anyone that was connected with a center that is “treating obesity” the way you treat eating disorders.</strong> I mean, that, to me, I find so offensive. </p><p><strong>Virginia</strong></p><p>Yeah, that’s the study of what can we learn from anorexia to solve the obesity crisis? Where you’re just like, what are you doing? How did we lose the plot? </p><p><strong>Cole</strong></p><p>Exactly. We lost the thread here, guys. Get it back. </p><p><strong>Virginia</strong></p><p>Life-threatening mental illness is not the solution.</p><p><strong>Cole</strong></p><p>I still don’t understand. I mean, I do understand, of course, but it’s just very disheartening when you see the eating disorder numbers. There was a line from your book, I keep thinking of over and over again, this idea of to make a cake, you got to break a few eggs.</p><p><strong>Virginia</strong></p><p>And also, don’t let your kids eat cake. </p><p><strong>Cole</strong></p><p>And also, don’t let your kids eat cake. </p><p><strong>Virginia</strong></p><p>That is the mindset for sure.</p><p><strong>Cole</strong></p><p><strong>There’s this idea that at least people with eating disorders are controlling what they eat.</strong></p><p><strong>Virginia</strong></p><p>It’s considered the lesser evil, instead of being understood for the immediate, urgent threat that it is to somebody’s health. <strong>If you are concerned about kids’ future health, if you’re concerned about their metabolic health down the road or their heart health down the road, preventing the eating disorder is a good thing to do.</strong> Eating disorders are not great for heart health and metabolic health. So maybe that’s step one, before you get all in a lather about type two diabetes. Just a thought, just a thought. </p><p><strong>Cole</strong></p><p>People with eating disorders are at an elevated risk to attempt suicide. I mean, there are things that have nothing to do with body that people with this mental illness are at a higher risk for. And we don’t think about that as much as much either, but it’s an important part of the conversation.</p><p><strong>Virginia</strong></p><p>That’s really the lie on the whole “well it’s all about health” argument for the war on obesity. If it was all about health, this would be the more urgent matter in front of you. I mean, there’s no question.</p><h3><strong>Butter</strong></h3><p><strong>Virginia</strong></p><p>We wrap up Burnt Toast with our butter segment. Do you have a recommendation for us?</p><p><strong>Cole</strong></p><p>Okay. Tom Wambsgans on Succession. Everyone is so unhinged on that show and I just really am enjoying that. I’m here for all of it. </p><p>But I’m also loving the work of this artist. I discovered her through reading <a href="https://www.thecut.com/2022/10/madeline-donahue-motherhood-art.html" target="_blank">a piece in New York Magazine</a>. I don’t want people to think I understand art! <strong><a href="http://www.madelinedonahue.com/" target="_blank">Madeline Donahue</a></strong><strong>, she does these beautiful paintings about motherhood and sort of all the tender tumult of motherhood.</strong> Which I think is my real butter, which is human contact right now. I want to just touch my friends and snuggle my son. That just is my real answer. Human contact is my butter at the moment.</p><p><strong>Virginia</strong></p><p>Yeah, thats a great answer, but I’m excited to check out her work as well. I’m actually going to do an art recommendation, too.</p><p><strong>Cole</strong></p><p>How fancy!</p><p><strong>Virginia</strong></p><p>My butter this week is <a href="https://www.lindseyguile.com/" target="_blank">Lindsey Guile</a> who is an amazing body liberation feminist artist who I’ve just started to get to know. She’s also in the Hudson Valley and she had this incredible exhibit and our local art center and it is, I’m not kidding, like eight foot tall charcoal drawings of beautiful, naked, fat women and they are exquisite.</p><p><strong>Cole</strong></p><p>Amazing! </p><p><strong>Virginia</strong></p><p>I’m just obsessed with her. She’s got <a href="https://www.instagram.com/lindseyguilestudio/?hl=en" target="_blank">a great Instagram</a> where you can see her work. She draws bodies in the most incredible way and she’s also delightful and a wonderful human being. <strong>So, excited to shout out two amazing artists and, of course, the train wreck that is Succession.</strong> So good. I love it. Cole, thank you so much for doing this. This was so delightful!</p><p><strong>Cole</strong></p><p>Thank you so much for having me and for what you’re doing here with this podcast and Burnt Toast. I think it really is building the solution. It’s the only way to do it to talk about it and grab more people into it.</p><p><strong>Virginia</strong></p><p>Thank you. I really appreciate that. Tell folks where we can find you follow you and how to support your work.</p><p><strong>Cole</strong></p><p>Oh, thank you so much. I’m <a href="https://www.instagram.com/colekazdin/" target="_blank">on Instagram</a> and <a href="https://www.colekazdin.com/" target="_blank">my website is my name</a>. My book can be purchased wherever books are sold, but especially at your local indie bookstore!</p><p><strong><a href="https://www.splitrockbks.com/book/9781250282842" target="_blank">Read WHAT'S EATING US</a></strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>The Myth of &quot;Full Recovery&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:34:22</itunes:duration>
      <itunes:summary>Today Virginia is chatting with Cole Kazdin, author of What&apos;s Eating Us: Women, Food, and the Epidemic of Body Anxiety, which explodes a lot of the problems with our current eating disorder treatment system.Remember, if you order Cole&apos;s book (or any books we mention on the pod!) from the Burnt Toast Bookshop, you can get 10 percent off that purchase if you also order (or have already ordered!) Fat Talk! (Just use the code FATTALK at checkout.)If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes. Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSShira RosenbluthFor anyone who needs to recover into a fat body, you’re asking them to sacrifice the safety of their eating disorder in the sense that it’s harder to exist in this world in a fat body than in a thinner one.Gloria Lucasjust journal or do a crossword puzzlebacklash against the diagnosis of atypical anorexiaa very good piece about atypical anorexiaVirginia&apos;s story on KurboMadeline DonahueLindsey GuileCole on InstagramFAT TALK is out! Order your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. You can also order the audio book from Libro.fm or Audible.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!Episode 95 TranscriptColeI’m a journalist and now author. I worked in television news for many, many years and then left that work about 10 years ago to return to print journalism. If you’re a freelance journalist, you end up reporting about everything, right? Crime and the environment and breaking news. But I found myself focusing more and more on mental health reporting and in part that was because I was in a very unsatisfying moment of eating disorder recovery myself. And when I started reporting on mental health, specifically mental health around eating disorder recovery and the eating disorder epidemic, it really shifted the focus of my work to the point where it was all I wanted to really write about and thus the book. VirginiaIt’s called What&apos;s Eating Us: Women, Food, and the Epidemic of Body Anxiety. It’s incredible, Cole. Your reporting is top notch and then you also put your own story into this which I know can be difficult to do—to really go there—and you weave in other people’s stories. It’s just a beautiful mix of memoir and reporting.ColeThank you. VirginiaWhat made you decide this needed to be a book and this kind of book?ColeI had an eating disorder on and off through most of college and into my adult life. When I finally got treatment, I was very prepared for that treatment to be excellent and I’m done and now we don’t have an eating disorder anymore. It was so unsatisfying to me that it wasn’t remotely like that. It was more than the residue of the eating disorder. I was not very healed.So, I started approaching it as a journalist, with the idea of seeing if I was the only one that felt this way. Is this in my own head? Am I crazy? Am I not able to recover because it’s just me? And also, as you know, as a journalist you can access people that would never talk to you if you are a patient. VirginiaOh yes. It’s a definite perk. ColeSo I was writing short pieces about why doesn’t eating disorder recovery feel better? And what are the inequities in eating disorder care and in diagnosis? And the more I started reporting this, and the more people I spoke with both everyday people like myself who were suffering, and the clinicians, the researchers, the more I started to understand that not only was this not just in my head, this is the way it is. And understanding the scope of that, I felt an urgency to write a longer piece about this, to write a full book where I could reach all those points.I use a lot of memoir because I think the transparency piece is very important. Eating disorders are very lonely and you really feel like you’re the only one suffering even though you know on paper that you’re not. So, I just wanted people to know how messy and difficult it is, to normalize that. And that no one is alone if they’re suffering from this.VirginiaI mean, this whole concept of “full recovery” is so interesting. I feel like I’m beginning to see some pushback about that in the eating disorder therapist community. My good friend Shira Rosenbluth has talked a lot about her own eating disorder journey and this idea of full recovery being frankly unrealistic for so many people, given the current reality of treatments. Who currently gets to be fully recovered from an eating disorder?ColeWhat is so tricky about this is that no one can agree fully on what it means to be recovered from an eating disorder.VirginiaI mean, that’s mind blowing right there. ColeRight. So, some organizations and clinicians define it as “you’re no longer engaging in the symptoms:” Starving, binging and purging, or whatever combination of those. Like, that would be a metric of recovery, that you’re no longer engaging in those symptoms. But then, in so many treatments, your underlying traumas or anything else that’s contributing to why you might have developed that eating disorder are not addressed.I had a very good treatment, cognitive behavioral therapy, which is considered a gold standard—I don’t want to use the word “standard,” because there really is no standard of care with eating disorders. But the definition of recovery is so nebulous. NEDA, that National Eating Disorder Association, has a kind of definition where they say it’s addressing the physical medical issues, so whatever medical issues arose as a result of one’s eating disorder, then the behavioral symptoms, again whatever behaviors you’re engaging in that are disordered. And then the third category is the psychological piece, which no one can really define.VirginiaThat’s what we can’t nail down. And even right there, that feels complicated because you might make progress on behaviors and even the psychological piece, but have lingering medical complications, right? So that feels like a troubling metric. And then: In the same way that abstinence is not full recovery from alcoholism or drug abuse, just making someone “behavior abstinent” is not the same thing as actually working through the disorder.ColeRight. And that’s why I think it feels so tricky, especially because we move around in this world where all of these behaviors that supported our disordered way of being—dieting, restricting food, giving up whatever the thing is, they are completely normalized in our culture. So if we have a feeling, oh, I don’t think I want to eat pasta. Okay, is that the eating disorder? Is that just our world that we live in?I passed a store or restaurant in LA that said “Pasta! But with the calories of a salad.” Like, I don’t even know what that means. I won’t even unpack that here, we don’t have the time. But if that’s the world we’re moving around in once we’re recovered, then that’s the psychological piece—and that’s not even thinking about what your family history is and any other contributing factors.One thing I’m starting to shape in my mind when I think about recovery is this idea of safety. And I think that’s the missing piece of recovery: Safety in our own bodies, and safety in the world that we’re living in. If we don’t have a sense of safety, we cannot be recovered. And I think the way you insulate yourself from the diet culture world we live in is with community. So, I think safety and community go hand in hand. And that’s what makes recovery feasible.Because for especially people in marginalized communities who may feel the stress of say everyday racism, that person who may go through eating disorder treatment comes out into the world and still feels unsafe in their body. So will they be recovered? So, I don’t think you can have recovery without safety. And I think that’s one piece that’s not really being talked about.VirginiaThat becomes such a complicated piece of it. For anyone who needs to recover into a fat body, you’re asking them to sacrifice the safety of their eating disorder in the sense that it’s harder to exist in this world in a fat body than in a thinner one. So there’s that layer to it. And then also all of that plays into who even accesses treatment in the first place. Like, who gets diagnosed, right?ColeI spoke with Gloria Lucas for the book, who’s an educator who’s doing some really interesting work in this area. She works with a lot of indigenous people who have a real connection of their body to the land. Their body is the land, the land is their body. She said, “how can anyone recover until they give the land back?” I thought, oh shit. VirginiaThat’s not something we can sort out in our treatment protocols. It shows the need for systemic change here. It’s not just people’s personal work to do.ColeExactly. So we have to parse out what is the personal work that I can do? How can I kind of cobble this together? And you do, unfortunately, have to cobble this together. Because even if a person speaks to their general physician, that person may not know how to refer them or what what is the best treatment for them. So you have to piece this together yourself and know that there are a lot of systemic elements here that may not shift anytime soon.VirginiaYou have a lot of examples in the book of these moments in therapy where it’s just so clear that the treatment is not serving you or really anyone. There was one anecdote of the therapist who told you that when the need to purge arose, you should just journal or do a crossword puzzle. And you were like, Have you ever purged?I’d love to talk about some other examples of this one-size-fits-no-one advice and how that also becomes such a barrier to recovery for people.ColeI mean, one-size-fits-no-one is the perfect way to put it because I cannot imagine any actual human who could benefit from some of this guidance. It shows a profound lack of understanding of the disorder and I think that’s also why so many people who have suffered from eating disorders may go into the field of treatment because they actually understand what someone is going through.I think another not helpful and I would go so far as to say harmful piece of therapy was a sort of exposure therapy where the therapist wanted me to begin to include foods in my diet that I had previously restricted.Now, that is not a bad idea.VirginiaIt’s the goal ultimately. ColeRight. I think it’s important to have a diet where you can eat anything and you’ll choose what you like and don’t like, right? You don’t have to eat everything, but you can.So, she would give me assignments like “eat a food this week that you previously restricted.” Now, it was, I think, way too early in my recovery. Especially cognitive behavioral therapy, which did help me in many, many ways I do want to say, but there is a real textbook. This is a 20 week program. This is what we do week one, this is what we do week two, and there is no real attempt made to understand the individual because that’s not even what they’re trying to do. They want to change your behaviors using this way. I just envision that being studied for a population of people and not looking at individuals.So she would ask, “what’s something you never ate?” “Well, pancakes.” “Okay, so this week, eat pancakes.” Well, I don’t think I was ready to eat pancakes.And if we had talked a little bit more, just her getting to know me, Cole, and my behaviors, maybe she would have seen that and said, “let’s do that next year instead of week six or whatever,” right? Because then you’re white knuckling your way through the assignments And of course, many, many people with eating disorders do have black and white thinking, very rigid thinking. I went into treatment, really wanting to get an A+ so I was going to do every single thing she told me, whether it felt right or not, because I was still very sick. But it felt like a force feeding and it felt really violating. At the time, I went along with these things because I didn’t trust myself. And I shouldn’t have trusted myself, right? Because I had gone a very long time making very harmful choices. But there is somewhere in there where you also feel heard. Instead, I really felt like I have no agency. I’m kind of choosing to hand this over, because obviously I’m making harmful decisions. I want to get better, A+ to me for even wanting that, and I’ll do whatever you tell me.VirginiaI mean the parallels there to diet culture are so strong, right? Like, I can’t trust myself, I have to follow somebody else, I have to follow this program perfectly. If I don’t follow it perfectly and it doesn’t work, it’s my fault. That’s what diets teach us. So that’s disturbing when this is supposed to have the opposite goal.ColeI empathize with the clinicians sometimes, even the ones that give us advice that’s not helpful or that can even be harmful. Because eating disorders are so complex. For many people there is a neurological underpinning here that doesn’t explain the entire eating disorder, but explains part of it. I did not get hungry, I needed to be told when to eat. I still do that. I need to sometimes treat food like medicine, like, “you have to eat a yogurt right now. You’re not even remotely hungry, just eat it because you’re crashing right now.” So it’s difficult to understand that, while also understanding that someone may have grown up a certain way, where they treat food a certain way, maybe they had food scarcity, maybe they had a mother who always dieted.There are just so many factors in why these eating disorders manifest the way they do. And it can be different for every person, but the therapy does not usually approach eating disorders in that way.VirginiaRight. We have multiple diagnoses, but we still have this kind of catch-all approach. Like, we don’t really know what category you are. So we’ll lump you over here, in this diagnosis. And obviously, that’s doing such a disservice. Even within within a category like anorexia or bulimia, there’s going to be so many different versions of that. So to have the therapy be this kind of cookie cutter approach… and I don’t even know if classifying it as subtypes would be helpful or just like further stigmatizing, honestly. But at least, meet people where they are. And when it’s time to eat the pancakes, put the emotional support in place to help you eat the pancakes instead of just making it a homework assignment.ColeRight, and weight being still such a factor throughout. We’re hearing more backlash against the diagnosis of atypical anorexia, a diagnosis which still drives me crazy. And when I went into therapy for the first time, I was not weighed or medically checked or recommended to go to a doctor. I was very, very, very thin but I did not look like someone who could be cast in a movie about anorexia. So that made me wonder, Oh, am I not that sick? Am I not thin enough to be that sick? And and this was before the atypical anorexia classification emerged, when I was in treatment. But you can’t look at weight and we know that now. Like, we can’t look at weight as any indicator of whether someone is ill or not. But that is still a metric.VirginiaThe whole atypical anorexia thing is a nightmare. I mean, there’s nothing atypical about it. It’s most of the people with anorexia. ColeIt’s infuriating. VirginiaThat stereotype is so harmful. I’ve interviewed folks who’ve talked about eating disorder therapists trying to be reassuring and being like, “I won’t let you gain that much weight.” So the way weight is sort of handled throughout the recovery process is also pretty fraught.ColeAnd is the idea of weight restoration correlated with BMI? Yes, it is. We don’t have to pivot to a BMI conversation, because you have those banked, but if that’s the definition of weight restoration, that’s problematic.VirginiaCan you define what weight restoration is? We might not be as familiar with that term.ColeRight, of course. So if a person comes into treatment, when a doctor is thinking about how do we restore them to a “normal,” “healthy” weight, where do they go for that information? The BMI chart. I have heard people who when they get to a certain weight in a residential treatment, they are told they can now go back to restricting their food a certain way or you can return to exercise. Often people are not permitted to exercise if they are at a low weight.And again, if someone has the same behaviors, but is in a larger body, I was told by people I spoke with in the book that they are told they can exercise because they’re in a larger body.VirginiaIt’s just wild. And we’ll link to a very good piece about atypical anorexia for anyone who needs to learn more about that whole conversation. Folks who come in bigger bodies are less likely to get diagnosed in the first place. They’re often sicker when they finally get to treatment. And then, yes, the behaviors are not taken as seriously or they’re even like, well, we don’t want you to gain too much, like that kind of narrative around their weight restoration as opposed to what do we need to get you back to. ColeAnd the classifications are tricky, because there’s the catch-all for everyone who doesn’t fall into anorexia, atypical anorexia, bulimia, binge eating, purging. There’s a catch-all for those people who don’t meet all of the dynamic diagnostic criteria to fall into one. Most of the people who show up in community clinics for eating disorders are in that catch-all, so that tells us something. I mean, the catch-all is exasperating but good because someone could maybe get insurance.VirginiaRight, you can get some treatment covered. ColeHahaha. As if, but maybe! VirginiaIn theory.ColeIn some universe. On paper.VirginiaIn a European country, perhaps.ColeIf you are in Norway. Those criteria are necessary, and maybe helpful for some people, but they also show us how off we are as a scientific community, and as a medical community, in understanding eating disorders, the fact that there’s this “and everyone else” category. Virginia“We don’t know, you seem sick.” It’s maddening. It’s so reductive and overly simplifying people’s struggles.We also need to talk about the therapist who, as you say in the book, did legitimately help you in a lot of ways. And then later, when you got back in touch with her, you discovered she was consulting for a weight loss company. That’s a real record scratch moment for a lot of us. I don’t know that people understand how much of a revolving door there is between eating disorder treatment and weight loss management. ColeI wanted to be so careful with this because it not only makes me angry, but it breaks my heart. It really feels like a betrayal when you discover that not only someone maybe you worked with but other people in the field in high positions, in research treating patients or in relationships, sitting on the board of a diet company or working with a diet company. It’s crushing and I don’t understand it.That’s how I am as a human, but when I flip to the journalist part, I want to really hold myself to task for what I’m not seeing, because I went through this first person. So come on, what’s the reason that someone in an eating disorder field would form a relationship with a weight loss company? There’s got to be something I’m missing. And I don’t think there is.I think weight loss companies have a lot of money. Being an eating disorder clinician is a rough job, a lot of your patients do not get better. There is no standard of care. If you are in this field, it’s because I believe—I want to believe, I have to believe—you care about people suffering from these disorders that you understand. So those people are not people who are, like, trying to make fast cash. So, I’m trying to navigate in my own head why there’s crossover because there’s so much crossover.Weight loss companies have booths at eating disorder conferences. Noom is in the eating disorder game. They’re doing a ton of research, they have grants, they are creating programs to treat binge eating disorder. Some of those programs look a lot like weight loss apps, but have maybe therapy combined with the weight loss apps. It’s still this weight loss centered model. Many people I spoke with who use weight loss apps also said it re-triggered an eating disorder for them. These weight loss apps are very dangerous. Potentially very dangerous, no very dangerous. I can say that. And the eating disorder crossover, if one wants to be cynical about it —one researcher I spoke with said, “they are creating a customer base.”VirginiaI mean, that’s where I go. ColeAnd when that researcher said it, I said, “Well you said it, I’m just writing it down.” VirginiaI also think from the weight loss company’s perspective, it makes total sense because the thing they are always criticized for is that they are promoting disordered eating. So, if they can say “no, no, we’re treating eating disorders,” that’s like their solution to what is a PR nightmare. I remember reporting a story on Kurbo, which was Weight Watchers’ weight loss app for kids. And their spokespeople were very much like, no, no, this is preventing eating disorders because we’re helping people do family meals and have schedules and regular snacks. And the fact that we have a list of red foods you’re not supposed to eat that includes avocados and bagels is like, what, don’t worry about that. A lot of it, from the industry’s perspective, makes sense to me.ColeAnd it doesn’t mean it’s not out there, but I haven’t seen a lot of weight loss sponsored research on anorexia. VirginiaThere was that wild study I cited it in my first book, the subject was something like lessons obesity treatment can learn from anorexia.ColeI mean, I guess what I’m saying is that none of these weight loss brands are trying to treat anorexia. All of those studies that companies are doing, that is still not even thinly veiled obesity treatment.VirginiaOh, because they’re like, “we’re solving binge eating disorder.”Cole“We’re solving binge eating because we’ve got all these people that are using our app and losing weight, maybe for six months. We don’t talk to anybody after. Bye!”So it’s all under that same umbrella of getting people smaller. And it still implies that people with binge eating disorder would be larger bodies out, of control, can’t stop eating. It doesn’t address anything underlying.VirginiaRight. It just assumes that the binge is the whole problem and if you can solve that by teaching them restriction, how could that ever backfire? How could that ever go wrong?ColeAnd a lot of these programs have food logs and calories. It’s still the same thing and I’m not sure it can really help anybody.VirginiaNo. The other thing I’m thinking, hearing you talk about what is the motivation on the therapist side, I think it’s the underlying anti-fat bias, right? It’s the thinking that if we can just make everyone thin or “normal” weight, then we won’t have to worry about all of this. Like, if we can just find that solution, then our problems go away. ColeAbsolutely. And even in not just the more nefarious weight loss companies doing research in the eating disorder field, you see a lot of these university affiliated centers for eating disorders and obesity, right? You see that title everywhere. I mean, that was one thing when I was researching my book, I did not want to interview anyone that was connected with a center that is “treating obesity” the way you treat eating disorders. I mean, that, to me, I find so offensive. VirginiaYeah, that’s the study of what can we learn from anorexia to solve the obesity crisis? Where you’re just like, what are you doing? How did we lose the plot? ColeExactly. We lost the thread here, guys. Get it back. VirginiaLife-threatening mental illness is not the solution.ColeI still don’t understand. I mean, I do understand, of course, but it’s just very disheartening when you see the eating disorder numbers. There was a line from your book, I keep thinking of over and over again, this idea of to make a cake, you got to break a few eggs.VirginiaAnd also, don’t let your kids eat cake. ColeAnd also, don’t let your kids eat cake. VirginiaThat is the mindset for sure.ColeThere’s this idea that at least people with eating disorders are controlling what they eat.VirginiaIt’s considered the lesser evil, instead of being understood for the immediate, urgent threat that it is to somebody’s health. If you are concerned about kids’ future health, if you’re concerned about their metabolic health down the road or their heart health down the road, preventing the eating disorder is a good thing to do. Eating disorders are not great for heart health and metabolic health. So maybe that’s step one, before you get all in a lather about type two diabetes. Just a thought, just a thought. ColePeople with eating disorders are at an elevated risk to attempt suicide. I mean, there are things that have nothing to do with body that people with this mental illness are at a higher risk for. And we don’t think about that as much as much either, but it’s an important part of the conversation.VirginiaThat’s really the lie on the whole “well it’s all about health” argument for the war on obesity. If it was all about health, this would be the more urgent matter in front of you. I mean, there’s no question.ButterVirginiaWe wrap up Burnt Toast with our butter segment. Do you have a recommendation for us?ColeOkay. Tom Wambsgans on Succession. Everyone is so unhinged on that show and I just really am enjoying that. I’m here for all of it. But I’m also loving the work of this artist. I discovered her through reading a piece in New York Magazine. I don’t want people to think I understand art! Madeline Donahue, she does these beautiful paintings about motherhood and sort of all the tender tumult of motherhood. Which I think is my real butter, which is human contact right now. I want to just touch my friends and snuggle my son. That just is my real answer. Human contact is my butter at the moment.VirginiaYeah, thats a great answer, but I’m excited to check out her work as well. I’m actually going to do an art recommendation, too.ColeHow fancy!VirginiaMy butter this week is Lindsey Guile who is an amazing body liberation feminist artist who I’ve just started to get to know. She’s also in the Hudson Valley and she had this incredible exhibit and our local art center and it is, I’m not kidding, like eight foot tall charcoal drawings of beautiful, naked, fat women and they are exquisite.ColeAmazing! VirginiaI’m just obsessed with her. She’s got a great Instagram where you can see her work. She draws bodies in the most incredible way and she’s also delightful and a wonderful human being. So, excited to shout out two amazing artists and, of course, the train wreck that is Succession. So good. I love it. Cole, thank you so much for doing this. This was so delightful!ColeThank you so much for having me and for what you’re doing here with this podcast and Burnt Toast. I think it really is building the solution. It’s the only way to do it to talk about it and grab more people into it.VirginiaThank you. I really appreciate that. Tell folks where we can find you follow you and how to support your work.ColeOh, thank you so much. I’m on Instagram and my website is my name. My book can be purchased wherever books are sold, but especially at your local indie bookstore!Read WHAT&apos;S EATING US</itunes:summary>
      <itunes:subtitle>Today Virginia is chatting with Cole Kazdin, author of What&apos;s Eating Us: Women, Food, and the Epidemic of Body Anxiety, which explodes a lot of the problems with our current eating disorder treatment system.Remember, if you order Cole&apos;s book (or any books we mention on the pod!) from the Burnt Toast Bookshop, you can get 10 percent off that purchase if you also order (or have already ordered!) Fat Talk! (Just use the code FATTALK at checkout.)If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes. Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSShira RosenbluthFor anyone who needs to recover into a fat body, you’re asking them to sacrifice the safety of their eating disorder in the sense that it’s harder to exist in this world in a fat body than in a thinner one.Gloria Lucasjust journal or do a crossword puzzlebacklash against the diagnosis of atypical anorexiaa very good piece about atypical anorexiaVirginia&apos;s story on KurboMadeline DonahueLindsey GuileCole on InstagramFAT TALK is out! Order your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. You can also order the audio book from Libro.fm or Audible.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!Episode 95 TranscriptColeI’m a journalist and now author. I worked in television news for many, many years and then left that work about 10 years ago to return to print journalism. If you’re a freelance journalist, you end up reporting about everything, right? Crime and the environment and breaking news. But I found myself focusing more and more on mental health reporting and in part that was because I was in a very unsatisfying moment of eating disorder recovery myself. And when I started reporting on mental health, specifically mental health around eating disorder recovery and the eating disorder epidemic, it really shifted the focus of my work to the point where it was all I wanted to really write about and thus the book. VirginiaIt’s called What&apos;s Eating Us: Women, Food, and the Epidemic of Body Anxiety. It’s incredible, Cole. Your reporting is top notch and then you also put your own story into this which I know can be difficult to do—to really go there—and you weave in other people’s stories. It’s just a beautiful mix of memoir and reporting.ColeThank you. VirginiaWhat made you decide this needed to be a book and this kind of book?ColeI had an eating disorder on and off through most of college and into my adult life. When I finally got treatment, I was very prepared for that treatment to be excellent and I’m done and now we don’t have an eating disorder anymore. It was so unsatisfying to me that it wasn’t remotely like that. It was more than the residue of the eating disorder. I was not very healed.So, I started approaching it as a journalist, with the idea of seeing if I was the only one that felt this way. Is this in my own head? Am I crazy? Am I not able to recover because it’s just me? And also, as you know, as a journalist you can access people that would never talk to you if you are a patient. VirginiaOh yes. It’s a definite perk. ColeSo I was writing short pieces about why doesn’t eating disorder recovery feel better? And what are the inequities in eating disorder care and in diagnosis? And the more I started reporting this, and the more people I spoke with both everyday people like myself who were suffering, and the clinicians, the researchers, the more I started to understand that not only was this not just in my head, this is the way it is. And understanding the scope of that, I felt an urgency to write a longer piece about this, to write a full book where I could reach all those points.I use a lot of memoir because I think the transparency piece is very important. Eating disorders are very lonely and you really feel like you’re the only one suffering even though you know on paper that you’re not. So, I just wanted people to know how messy and difficult it is, to normalize that. And that no one is alone if they’re suffering from this.VirginiaI mean, this whole concept of “full recovery” is so interesting. I feel like I’m beginning to see some pushback about that in the eating disorder therapist community. My good friend Shira Rosenbluth has talked a lot about her own eating disorder journey and this idea of full recovery being frankly unrealistic for so many people, given the current reality of treatments. Who currently gets to be fully recovered from an eating disorder?ColeWhat is so tricky about this is that no one can agree fully on what it means to be recovered from an eating disorder.VirginiaI mean, that’s mind blowing right there. ColeRight. So, some organizations and clinicians define it as “you’re no longer engaging in the symptoms:” Starving, binging and purging, or whatever combination of those. Like, that would be a metric of recovery, that you’re no longer engaging in those symptoms. But then, in so many treatments, your underlying traumas or anything else that’s contributing to why you might have developed that eating disorder are not addressed.I had a very good treatment, cognitive behavioral therapy, which is considered a gold standard—I don’t want to use the word “standard,” because there really is no standard of care with eating disorders. But the definition of recovery is so nebulous. NEDA, that National Eating Disorder Association, has a kind of definition where they say it’s addressing the physical medical issues, so whatever medical issues arose as a result of one’s eating disorder, then the behavioral symptoms, again whatever behaviors you’re engaging in that are disordered. And then the third category is the psychological piece, which no one can really define.VirginiaThat’s what we can’t nail down. And even right there, that feels complicated because you might make progress on behaviors and even the psychological piece, but have lingering medical complications, right? So that feels like a troubling metric. And then: In the same way that abstinence is not full recovery from alcoholism or drug abuse, just making someone “behavior abstinent” is not the same thing as actually working through the disorder.ColeRight. And that’s why I think it feels so tricky, especially because we move around in this world where all of these behaviors that supported our disordered way of being—dieting, restricting food, giving up whatever the thing is, they are completely normalized in our culture. So if we have a feeling, oh, I don’t think I want to eat pasta. Okay, is that the eating disorder? Is that just our world that we live in?I passed a store or restaurant in LA that said “Pasta! But with the calories of a salad.” Like, I don’t even know what that means. I won’t even unpack that here, we don’t have the time. But if that’s the world we’re moving around in once we’re recovered, then that’s the psychological piece—and that’s not even thinking about what your family history is and any other contributing factors.One thing I’m starting to shape in my mind when I think about recovery is this idea of safety. And I think that’s the missing piece of recovery: Safety in our own bodies, and safety in the world that we’re living in. If we don’t have a sense of safety, we cannot be recovered. And I think the way you insulate yourself from the diet culture world we live in is with community. So, I think safety and community go hand in hand. And that’s what makes recovery feasible.Because for especially people in marginalized communities who may feel the stress of say everyday racism, that person who may go through eating disorder treatment comes out into the world and still feels unsafe in their body. So will they be recovered? So, I don’t think you can have recovery without safety. And I think that’s one piece that’s not really being talked about.VirginiaThat becomes such a complicated piece of it. For anyone who needs to recover into a fat body, you’re asking them to sacrifice the safety of their eating disorder in the sense that it’s harder to exist in this world in a fat body than in a thinner one. So there’s that layer to it. And then also all of that plays into who even accesses treatment in the first place. Like, who gets diagnosed, right?ColeI spoke with Gloria Lucas for the book, who’s an educator who’s doing some really interesting work in this area. She works with a lot of indigenous people who have a real connection of their body to the land. Their body is the land, the land is their body. She said, “how can anyone recover until they give the land back?” I thought, oh shit. VirginiaThat’s not something we can sort out in our treatment protocols. It shows the need for systemic change here. It’s not just people’s personal work to do.ColeExactly. So we have to parse out what is the personal work that I can do? How can I kind of cobble this together? And you do, unfortunately, have to cobble this together. Because even if a person speaks to their general physician, that person may not know how to refer them or what what is the best treatment for them. So you have to piece this together yourself and know that there are a lot of systemic elements here that may not shift anytime soon.VirginiaYou have a lot of examples in the book of these moments in therapy where it’s just so clear that the treatment is not serving you or really anyone. There was one anecdote of the therapist who told you that when the need to purge arose, you should just journal or do a crossword puzzle. And you were like, Have you ever purged?I’d love to talk about some other examples of this one-size-fits-no-one advice and how that also becomes such a barrier to recovery for people.ColeI mean, one-size-fits-no-one is the perfect way to put it because I cannot imagine any actual human who could benefit from some of this guidance. It shows a profound lack of understanding of the disorder and I think that’s also why so many people who have suffered from eating disorders may go into the field of treatment because they actually understand what someone is going through.I think another not helpful and I would go so far as to say harmful piece of therapy was a sort of exposure therapy where the therapist wanted me to begin to include foods in my diet that I had previously restricted.Now, that is not a bad idea.VirginiaIt’s the goal ultimately. ColeRight. I think it’s important to have a diet where you can eat anything and you’ll choose what you like and don’t like, right? You don’t have to eat everything, but you can.So, she would give me assignments like “eat a food this week that you previously restricted.” Now, it was, I think, way too early in my recovery. Especially cognitive behavioral therapy, which did help me in many, many ways I do want to say, but there is a real textbook. This is a 20 week program. This is what we do week one, this is what we do week two, and there is no real attempt made to understand the individual because that’s not even what they’re trying to do. They want to change your behaviors using this way. I just envision that being studied for a population of people and not looking at individuals.So she would ask, “what’s something you never ate?” “Well, pancakes.” “Okay, so this week, eat pancakes.” Well, I don’t think I was ready to eat pancakes.And if we had talked a little bit more, just her getting to know me, Cole, and my behaviors, maybe she would have seen that and said, “let’s do that next year instead of week six or whatever,” right? Because then you’re white knuckling your way through the assignments And of course, many, many people with eating disorders do have black and white thinking, very rigid thinking. I went into treatment, really wanting to get an A+ so I was going to do every single thing she told me, whether it felt right or not, because I was still very sick. But it felt like a force feeding and it felt really violating. At the time, I went along with these things because I didn’t trust myself. And I shouldn’t have trusted myself, right? Because I had gone a very long time making very harmful choices. But there is somewhere in there where you also feel heard. Instead, I really felt like I have no agency. I’m kind of choosing to hand this over, because obviously I’m making harmful decisions. I want to get better, A+ to me for even wanting that, and I’ll do whatever you tell me.VirginiaI mean the parallels there to diet culture are so strong, right? Like, I can’t trust myself, I have to follow somebody else, I have to follow this program perfectly. If I don’t follow it perfectly and it doesn’t work, it’s my fault. That’s what diets teach us. So that’s disturbing when this is supposed to have the opposite goal.ColeI empathize with the clinicians sometimes, even the ones that give us advice that’s not helpful or that can even be harmful. Because eating disorders are so complex. For many people there is a neurological underpinning here that doesn’t explain the entire eating disorder, but explains part of it. I did not get hungry, I needed to be told when to eat. I still do that. I need to sometimes treat food like medicine, like, “you have to eat a yogurt right now. You’re not even remotely hungry, just eat it because you’re crashing right now.” So it’s difficult to understand that, while also understanding that someone may have grown up a certain way, where they treat food a certain way, maybe they had food scarcity, maybe they had a mother who always dieted.There are just so many factors in why these eating disorders manifest the way they do. And it can be different for every person, but the therapy does not usually approach eating disorders in that way.VirginiaRight. We have multiple diagnoses, but we still have this kind of catch-all approach. Like, we don’t really know what category you are. So we’ll lump you over here, in this diagnosis. And obviously, that’s doing such a disservice. Even within within a category like anorexia or bulimia, there’s going to be so many different versions of that. So to have the therapy be this kind of cookie cutter approach… and I don’t even know if classifying it as subtypes would be helpful or just like further stigmatizing, honestly. But at least, meet people where they are. And when it’s time to eat the pancakes, put the emotional support in place to help you eat the pancakes instead of just making it a homework assignment.ColeRight, and weight being still such a factor throughout. We’re hearing more backlash against the diagnosis of atypical anorexia, a diagnosis which still drives me crazy. And when I went into therapy for the first time, I was not weighed or medically checked or recommended to go to a doctor. I was very, very, very thin but I did not look like someone who could be cast in a movie about anorexia. So that made me wonder, Oh, am I not that sick? Am I not thin enough to be that sick? And and this was before the atypical anorexia classification emerged, when I was in treatment. But you can’t look at weight and we know that now. Like, we can’t look at weight as any indicator of whether someone is ill or not. But that is still a metric.VirginiaThe whole atypical anorexia thing is a nightmare. I mean, there’s nothing atypical about it. It’s most of the people with anorexia. ColeIt’s infuriating. VirginiaThat stereotype is so harmful. I’ve interviewed folks who’ve talked about eating disorder therapists trying to be reassuring and being like, “I won’t let you gain that much weight.” So the way weight is sort of handled throughout the recovery process is also pretty fraught.ColeAnd is the idea of weight restoration correlated with BMI? Yes, it is. We don’t have to pivot to a BMI conversation, because you have those banked, but if that’s the definition of weight restoration, that’s problematic.VirginiaCan you define what weight restoration is? We might not be as familiar with that term.ColeRight, of course. So if a person comes into treatment, when a doctor is thinking about how do we restore them to a “normal,” “healthy” weight, where do they go for that information? The BMI chart. I have heard people who when they get to a certain weight in a residential treatment, they are told they can now go back to restricting their food a certain way or you can return to exercise. Often people are not permitted to exercise if they are at a low weight.And again, if someone has the same behaviors, but is in a larger body, I was told by people I spoke with in the book that they are told they can exercise because they’re in a larger body.VirginiaIt’s just wild. And we’ll link to a very good piece about atypical anorexia for anyone who needs to learn more about that whole conversation. Folks who come in bigger bodies are less likely to get diagnosed in the first place. They’re often sicker when they finally get to treatment. And then, yes, the behaviors are not taken as seriously or they’re even like, well, we don’t want you to gain too much, like that kind of narrative around their weight restoration as opposed to what do we need to get you back to. ColeAnd the classifications are tricky, because there’s the catch-all for everyone who doesn’t fall into anorexia, atypical anorexia, bulimia, binge eating, purging. There’s a catch-all for those people who don’t meet all of the dynamic diagnostic criteria to fall into one. Most of the people who show up in community clinics for eating disorders are in that catch-all, so that tells us something. I mean, the catch-all is exasperating but good because someone could maybe get insurance.VirginiaRight, you can get some treatment covered. ColeHahaha. As if, but maybe! VirginiaIn theory.ColeIn some universe. On paper.VirginiaIn a European country, perhaps.ColeIf you are in Norway. Those criteria are necessary, and maybe helpful for some people, but they also show us how off we are as a scientific community, and as a medical community, in understanding eating disorders, the fact that there’s this “and everyone else” category. Virginia“We don’t know, you seem sick.” It’s maddening. It’s so reductive and overly simplifying people’s struggles.We also need to talk about the therapist who, as you say in the book, did legitimately help you in a lot of ways. And then later, when you got back in touch with her, you discovered she was consulting for a weight loss company. That’s a real record scratch moment for a lot of us. I don’t know that people understand how much of a revolving door there is between eating disorder treatment and weight loss management. ColeI wanted to be so careful with this because it not only makes me angry, but it breaks my heart. It really feels like a betrayal when you discover that not only someone maybe you worked with but other people in the field in high positions, in research treating patients or in relationships, sitting on the board of a diet company or working with a diet company. It’s crushing and I don’t understand it.That’s how I am as a human, but when I flip to the journalist part, I want to really hold myself to task for what I’m not seeing, because I went through this first person. So come on, what’s the reason that someone in an eating disorder field would form a relationship with a weight loss company? There’s got to be something I’m missing. And I don’t think there is.I think weight loss companies have a lot of money. Being an eating disorder clinician is a rough job, a lot of your patients do not get better. There is no standard of care. If you are in this field, it’s because I believe—I want to believe, I have to believe—you care about people suffering from these disorders that you understand. So those people are not people who are, like, trying to make fast cash. So, I’m trying to navigate in my own head why there’s crossover because there’s so much crossover.Weight loss companies have booths at eating disorder conferences. Noom is in the eating disorder game. They’re doing a ton of research, they have grants, they are creating programs to treat binge eating disorder. Some of those programs look a lot like weight loss apps, but have maybe therapy combined with the weight loss apps. It’s still this weight loss centered model. Many people I spoke with who use weight loss apps also said it re-triggered an eating disorder for them. These weight loss apps are very dangerous. Potentially very dangerous, no very dangerous. I can say that. And the eating disorder crossover, if one wants to be cynical about it —one researcher I spoke with said, “they are creating a customer base.”VirginiaI mean, that’s where I go. ColeAnd when that researcher said it, I said, “Well you said it, I’m just writing it down.” VirginiaI also think from the weight loss company’s perspective, it makes total sense because the thing they are always criticized for is that they are promoting disordered eating. So, if they can say “no, no, we’re treating eating disorders,” that’s like their solution to what is a PR nightmare. I remember reporting a story on Kurbo, which was Weight Watchers’ weight loss app for kids. And their spokespeople were very much like, no, no, this is preventing eating disorders because we’re helping people do family meals and have schedules and regular snacks. And the fact that we have a list of red foods you’re not supposed to eat that includes avocados and bagels is like, what, don’t worry about that. A lot of it, from the industry’s perspective, makes sense to me.ColeAnd it doesn’t mean it’s not out there, but I haven’t seen a lot of weight loss sponsored research on anorexia. VirginiaThere was that wild study I cited it in my first book, the subject was something like lessons obesity treatment can learn from anorexia.ColeI mean, I guess what I’m saying is that none of these weight loss brands are trying to treat anorexia. All of those studies that companies are doing, that is still not even thinly veiled obesity treatment.VirginiaOh, because they’re like, “we’re solving binge eating disorder.”Cole“We’re solving binge eating because we’ve got all these people that are using our app and losing weight, maybe for six months. We don’t talk to anybody after. Bye!”So it’s all under that same umbrella of getting people smaller. And it still implies that people with binge eating disorder would be larger bodies out, of control, can’t stop eating. It doesn’t address anything underlying.VirginiaRight. It just assumes that the binge is the whole problem and if you can solve that by teaching them restriction, how could that ever backfire? How could that ever go wrong?ColeAnd a lot of these programs have food logs and calories. It’s still the same thing and I’m not sure it can really help anybody.VirginiaNo. The other thing I’m thinking, hearing you talk about what is the motivation on the therapist side, I think it’s the underlying anti-fat bias, right? It’s the thinking that if we can just make everyone thin or “normal” weight, then we won’t have to worry about all of this. Like, if we can just find that solution, then our problems go away. ColeAbsolutely. And even in not just the more nefarious weight loss companies doing research in the eating disorder field, you see a lot of these university affiliated centers for eating disorders and obesity, right? You see that title everywhere. I mean, that was one thing when I was researching my book, I did not want to interview anyone that was connected with a center that is “treating obesity” the way you treat eating disorders. I mean, that, to me, I find so offensive. VirginiaYeah, that’s the study of what can we learn from anorexia to solve the obesity crisis? Where you’re just like, what are you doing? How did we lose the plot? ColeExactly. We lost the thread here, guys. Get it back. VirginiaLife-threatening mental illness is not the solution.ColeI still don’t understand. I mean, I do understand, of course, but it’s just very disheartening when you see the eating disorder numbers. There was a line from your book, I keep thinking of over and over again, this idea of to make a cake, you got to break a few eggs.VirginiaAnd also, don’t let your kids eat cake. ColeAnd also, don’t let your kids eat cake. VirginiaThat is the mindset for sure.ColeThere’s this idea that at least people with eating disorders are controlling what they eat.VirginiaIt’s considered the lesser evil, instead of being understood for the immediate, urgent threat that it is to somebody’s health. If you are concerned about kids’ future health, if you’re concerned about their metabolic health down the road or their heart health down the road, preventing the eating disorder is a good thing to do. Eating disorders are not great for heart health and metabolic health. So maybe that’s step one, before you get all in a lather about type two diabetes. Just a thought, just a thought. ColePeople with eating disorders are at an elevated risk to attempt suicide. I mean, there are things that have nothing to do with body that people with this mental illness are at a higher risk for. And we don’t think about that as much as much either, but it’s an important part of the conversation.VirginiaThat’s really the lie on the whole “well it’s all about health” argument for the war on obesity. If it was all about health, this would be the more urgent matter in front of you. I mean, there’s no question.ButterVirginiaWe wrap up Burnt Toast with our butter segment. Do you have a recommendation for us?ColeOkay. Tom Wambsgans on Succession. Everyone is so unhinged on that show and I just really am enjoying that. I’m here for all of it. But I’m also loving the work of this artist. I discovered her through reading a piece in New York Magazine. I don’t want people to think I understand art! Madeline Donahue, she does these beautiful paintings about motherhood and sort of all the tender tumult of motherhood. Which I think is my real butter, which is human contact right now. I want to just touch my friends and snuggle my son. That just is my real answer. Human contact is my butter at the moment.VirginiaYeah, thats a great answer, but I’m excited to check out her work as well. I’m actually going to do an art recommendation, too.ColeHow fancy!VirginiaMy butter this week is Lindsey Guile who is an amazing body liberation feminist artist who I’ve just started to get to know. She’s also in the Hudson Valley and she had this incredible exhibit and our local art center and it is, I’m not kidding, like eight foot tall charcoal drawings of beautiful, naked, fat women and they are exquisite.ColeAmazing! VirginiaI’m just obsessed with her. She’s got a great Instagram where you can see her work. She draws bodies in the most incredible way and she’s also delightful and a wonderful human being. So, excited to shout out two amazing artists and, of course, the train wreck that is Succession. So good. I love it. Cole, thank you so much for doing this. This was so delightful!ColeThank you so much for having me and for what you’re doing here with this podcast and Burnt Toast. I think it really is building the solution. It’s the only way to do it to talk about it and grab more people into it.VirginiaThank you. I really appreciate that. Tell folks where we can find you follow you and how to support your work.ColeOh, thank you so much. I’m on Instagram and my website is my name. My book can be purchased wherever books are sold, but especially at your local indie bookstore!Read WHAT&apos;S EATING US</itunes:subtitle>
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      <title>The Dream Is a Federal Fat Rights Law.</title>
      <description><![CDATA[<p><strong>Today Virginia is chatting with fat rights advocate Tigress Osborn.</strong> Tigress is Chair of the Board of <a href="https://naafa.org/" target="_blank">NAAFA, The National Association to Advance Fat Acceptance</a>, and helping to lead the Campaign for Size Freedom, which just scored <a href="https://www.instagram.com/p/CsIJ_k0LL-R/" target="_blank">a huge victory in New York City</a> and there is more to come. </p><p><strong>Remember, if you order books we mention in today's pod from the </strong><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a></strong><strong>, you can get 10 percent off that purchase if you also order (or have already ordered!) </strong><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em><strong>!</strong> (Just use the code FATTALK at checkout.)</p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber</a></strong><strong> to get all of Virginia's reporting and bonus subscriber-only episodes. </strong></p><p><em>Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><a href="https://naafa.org/sizefreedom" target="_blank">Campaign for Size Freedom</a></p><p><a href="https://naafa.org/" target="_blank">NAAFA</a> </p><p><a href="https://www.flareproject.org/" target="_blank">FLARE</a></p><p><a href="https://www.instagram.com/phxfatforce/?hl=en" target="_blank">PHX Fat Force</a></p><p><a href="https://www.smith.edu/news/2023-eye-of-the-tigress" target="_blank"> Smith College magazine</a> profile of Tigress</p><p><a href="https://en.wikipedia.org/wiki/Clothestime" target="_blank">Clothestime</a></p><p><a href="https://www.youtube.com/watch?v=eXco_ity0fw" target="_blank">The Overweight Lovers In The House</a> & <a href="https://en.wikipedia.org/wiki/Heavy_D" target="_blank">Heavy D</a></p><p>Dante Earle Tubbs from <a href="https://www.facebook.com/ContrastPics/" target="_blank">Contrast Photos</a></p><p><a href="https://virginiasolesmith.substack.com/p/sharon-hurley-hall#details" target="_blank">The Crown Act</a></p><p><em><a href="https://www.splitrockbks.com/book/9781573927642" target="_blank">Tipping the Scales of Justice: Fighting Weight Based Discrimination</a></em></p><p>Virginia's <a href="https://slate.com/technology/2021/04/child-separation-weight-stigma-diets.html" target="_blank">piece for Slate in 2021</a></p><p><a href="https://weightstigmaconference.com/" target="_blank">International Weight Stigma Conference</a></p><p>Last year<a href="https://patreon.com/posts/140045152" target="_blank"> Burnt Toast worked with The States Project</a></p><p><a href="https://naafa.org/donate" target="_blank">give to NAAFA</a></p><p><a href="https://asdah.org/" target="_blank">the Association for Size Diversity And Health</a></p><p><a href="https://nolose.org/" target="_blank">NOLOSE</a></p><p><a href="https://naafa.org/sizefreedom" target="_blank">sign the petition</a></p><p><a href="https://podcasts.apple.com/us/podcast/wondermine/id1591807631" target="_blank">Wondermine</a></p><p><a href="https://www.blackfaeday.com/" target="_blank">Black Fae Day</a></p><p><a href="https://www.instagram.com/iofthetigress/" target="_blank">@IoftheTigress</a>.</p><p><em>FAT TALK</em> is out! O<a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">rder your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. You can also order the audio book from <a href="http://Libro.fm" target="_blank">Libro.fm</a> or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><h3><strong>Episode 94 Transcript</strong></h3><p><strong>Tigress</strong></p><p>So I am the chair of NAAFA, which is the National Association to Advance Fat Acceptance and I have been the chair since the beginning of 2021 and on the board for several years before that. <strong>But I actually started my life as a public figure of fat visibility and fat activism as a nightclub promoter in Oakland</strong>, where I created an event called Full Figure Fridays. So I’ve been doing some form of fat activism since about 2008.</p><p><strong>Virginia</strong></p><p>As I was prepping for our conversation, I read <a href="https://www.smith.edu/news/2023-eye-of-the-tigress" target="_blank">the profile on you that ran in the Smith College magazine</a>. Burnt Toast’s own <a href="http://patreon.com/bigundies" target="_blank">Corinne Fay</a> went to Smith, my sister went to Smith and another friend of mine—so I had multiple people sending me that, like, look at Tigress on the cover!</p><p><strong>Tigress</strong></p><p>Look at this fat lady on this magazine!</p><p><strong>Virginia</strong></p><p>They knew I would be overjoyed and I was. There was one quote I really loved in the piece where you said, “<strong>My aunts were the Lizzos of my neighborhood, but they still talked about how they should be on SlimFast.</strong>” Tell us a little bit about how you grew up understanding fatness.</p><p><strong>Tigress</strong></p><p>I’m from a mixed race family and I had fat aunts on both sides of my family. My Black aunts were confident and were sexy and wore tight dresses and got dressed up to do fancy things and go out. My fat aunts on the other side of the family and the other people on the other side of my family who were fat or thought of themselves as fat didn’t have that same boldness. <strong>And I really received that as a racial difference.</strong></p><p>But I think we ended up with that quote in the magazine was because I was talking to the reporter about <strong>people’s perception that Black women have it easy when it comes to body image.</strong> I definitely saw a racial difference in my family, but I also still saw my aunts thinking that they were supposed to lose weight. <strong>I still saw other people talking about their bodies.</strong> </p><p>As a smaller kid, I was a slim. Then puberty came around. My biology kicked in and I was a teenager who was curvy. I probably wasn’t even officially plus-sized until I was a late teenager, but I remember having a difficult time finding clothes for my graduation because we’d been advised to wear white under our gowns and finding something white and plus size in the limited stores that were available… I was a teenager before Torrid. <strong>There was none of this “just go to Torrid.”</strong></p><p>There was a store here called Stewart’s Plus and it was the trendiest of 90’s fashion, like bright prints and bright colors and stuff like that. It was the closest thing I could get to a teenager look because Lane Bryant, back then especially, was really matronly. Everybody else was going to <a href="https://en.wikipedia.org/wiki/Clothestime" target="_blank">Clothestime</a> to buy their Guess jeans or whatever.</p><p>And I was one of those teenagers who had subscriptions to all of the teen girl magazines. <strong>Those magazines were for me what Instagram and Tiktok are for teenagers today. Like, where you see the body standards that you are supposed to aspire to, where you’re told how to be beautiful, how you’re supposed to be as a girl or as a young lady. </strong>But they weren’t like Instagram and Tiktok in that they didn’t have also a vein of alternatives to that, right? In <em>Seventeen</em> magazine, the person who was supposed to be like the person who looks like me as a young Black girl is Whitney Houston. I don’t look like Whitney.</p><p><strong>Virginia</strong></p><p>That’s a realistic standard for one to aspire to.</p><p><strong>Tigress</strong></p><p>Exactly. So I grew up with all the messages from the culture—I’m an early MTV kid, I was really into really into music videos, I watched music videos any chance I had to watch them. And you didn’t see curvy people, let alone actually fat people, in music videos, except for a handful of men.</p><p>I was thinking the other day about how much I love the rapper <a href="https://en.wikipedia.org/wiki/Heavy_D" target="_blank">Heavy D</a> when I was a teenager. One of the only places where I will allow the term ‘overweight’ is his song <a href="https://www.youtube.com/watch?v=eXco_ity0fw" target="_blank">The Overweight Lovers In The House</a>. So I had a burgeoning identity as a fat girl, not just in a sort of this-is-a-way-I’m-an-outsider or this-is-a-way-I-don’t-fit-in kind of way. I remember trying to write something for one of my teen magazines that I was going to send to them about how important it was for me to see the fat boys, to see that you could be cool even though you were fat.</p><p><strong>Virginia</strong></p><p>Why can’t we see fat girls, too?</p><p><strong>Tigress</strong></p><p>Yeah, it never occurred to me to be like, “where are the fat girls?” The only fat person was Oprah and her whole little red wagon thing was when I was in 8th or 9th grade.</p><p><strong>Virginia</strong></p><p>She’s fat but she’s actively, determinedly, pursuing not-fatness.</p><p><strong>Tigress</strong></p><p>I remember as a late teenager I discovered <em>BBW Magazine</em>, Big Beautiful Woman magazine. I can remember my aunt being like, “Oh, these are fat ladies who aren’t <em>really</em> fat because they’re fancy.”</p><p><strong>Virginia</strong></p><p>These are Fancy Fat Ladies.</p><p><strong>Tigress</strong></p><p>Because they had access to a completely different kind of clothes, because they are fashion models. As limited as that was, a magazine has access to different clothes than we had access to in small town Arizona. </p><p><strong>Virginia</strong></p><p>Yeah, and they can shoot you in a dress that doesn’t zip up in the back and it looks like it fits from the front. There’s this whole smoke and mirrors piece of it that they can manipulate. </p><p><strong>Tigress</strong></p><p>Yeah, all of that, but it was really meaningful to me to start to see. I can remember the expansion of print magazines in my early 20s because there was BBW. There was one called <em>Grace</em>, then there was there was a Black fat positive magazine called <em>Bell</em>. </p><p><strong>Virginia</strong></p><p>Yeah, I remember <em>Grace</em> and <em>Bell</em>. </p><p><strong>Tigress</strong></p><p>I remember seeing that when I moved to California and I was in an area where there were more Black folks, then there were more Black magazines available to me. When I grew up, where I grew up, it was <em>Essence</em> and <em>Jet</em> only. <em>Essence</em> might have someone a little larger in it from time to time back then, but there wasn’t regular plus-size representation when I was a teenager in those magazines. And of course, <em>Jet Magazine</em> had the Jet Beauty of the Week that was like, a woman in a swimsuit. I remember them as being curvier than some of the women I saw in other magazines, but they were not arguably fat, right? </p><p><strong>Virginia</strong></p><p>When you talked about your aunts still on the SlimFast, and still struggling in that way, even though they were also representing to you this joy in fatness that you weren’t seeing from your white relatives—do you think that the way Black magazines were portraying Black bodies at the time was a factor in that? Or where do you think that came from?</p><p><strong>Tigress</strong></p><p>I think there sometimes are actually cultural differences around what body types are accepted. <strong>I think a lot of it was male gaze kind of stuff. Like, “men still find me attractive.” And there was a kind of creativity and community-mindedness around finding clothes or making clothes that was different.</strong> My community was a community of Black folks who love to show out. So when you have to show out, you’re going to find or make some clothes. You’re not going to just settle for whatever the clothes are available to you, if that’s limited. And so there was partly that. I think there were personality differences, there was cultural difference.<strong> It wasn’t all racial, but as a kid, I definitely received it as racial.</strong></p><p>As an adult, I can see more nuance. <strong>I can see all the ways that even if there is some community protection around body image, there is still body shaming and you’re still ingesting the messages of the regular culture.</strong></p><p>I was trying to explain to a Gen Z colleague, upon the passing of Sir Jerry Springer, what it was really like to be coming of age in the era of daytime talk shows and how much of that was very specifically body shaming. They would have these episodes all the time that were like, “Too Fat For That!” The Too Fat For That episode was the one where your BFF comes on with you to try to get the world to help save you from yourself, because you are wearing biker shorts and cut-off tops. “Just because they make it in your size or you can stretch it to your size doesn’t mean you should wear it in your size, girlfriend.” <strong>I think my aunts were somewhere along that spectrum of like, well, maybe I will wear these biker shorts or maybe I would be the friend who’s on TV telling her, girl, you shouldn’t be wearing that.</strong> </p><p>I think the magazines were reflective of the culture, but also reflective of respectability politics. <strong>Respectability politics allow for a certain kind of fat, they allow for the church ladies to be fat, but there’s still all this stuff about appetite and control and what’s ladylike.</strong> So, I think it’s just a mixed bag across the culture and shows up in some really racialized ways and gets experienced in some really racialized ways. </p><p>Whatever you’re getting in your home culture, you still have to participate in the mainstream culture, right?<strong> </strong>Because unless you go to an HBCU, you go to a predominantly white college. Unless you start or work for a Black-owned company, you are working for and with white folks. <strong>There are some protective elements around community standards or different beauty ideals, but you still have to operate in the whole rest of the world.</strong> Weight Watchers is still just dominating daytime television commercials and Oprah with her little red wagon and <em>People Magazine</em> every time you go to the grocery store with the “I lost 100 pounds and I’m half of myself.” All of that stuff is still there. And that was still there for me, even though I have these aunts who were just really glamorous and amazing to me.</p><p>The folks that stand out to me the most from my younger childhood as glamorous were fat women—including one of my mom’s friends who was not a Black woman and who had this cloud of Miss Piggy hair. She just reminded me of Miss Piggy and she was an Avon lady so she always had the makeup. And my Aunt Linda is still doing it, with her and her wigs and her all things, outshining everybody when she shows up at a barbecue. I don’t know how much of that is just personality. I don’t know how much of it is despite being fat or how much of it is because of being fat. Like, “I better make sure I’m the best dressed and the best makeup and the best hair and the best everything else because I don’t have the body everybody thinks I’m supposed to have.”</p><p><strong>Virginia</strong></p><p>Yeah, there’s a little bit of the Good Fatty, maybe.</p><p><strong>Tigress</strong></p><p>I think so.</p><p><strong>Virginia</strong></p><p>“I need to perform this in a certain way.” But it also sounds like it gives them a lot of joy.</p><p><strong>Tigress</strong></p><p>And it gave me a lot of joy! But I was still very clear, especially as a teenager, that if you have a choice, you shouldn’t be fat. And if you have enough willpower you do have a choice. </p><p><strong>Virginia</strong></p><p>Of course, that’s how bodies work. </p><p><strong>Tigress</strong></p><p>I was in that sort of infomercial era of my early teen years my early years at Smith where the sort of like Richard Simmons <em>Deal-A-Meal</em> era and the Susan Powter <em>Stop the Insanity</em> era. Do you remember her? Everybody remembers Richard Simmons probably.</p><p><strong>Virginia</strong></p><p>I think that’s safe to assume. Or if not: Children, Google your history.</p><p><strong>Tigress</strong></p><p>Learn who Richard Simmons is. He is very important to our cultural understanding of bodies. I’m not even exaggerating, like, <strong>Richard Simmons is very important to our cultural understanding of bodies.</strong> But Susan Powter pitched herself as a feminist and was loud and unapologetic and had long nails and makeup and red lipstick and this platinum buzz cut haircut. She wouldn’t be exercising in stilettos, but she was posed in stilettos. She was an “it’s okay to be sexy” feminist. There were many things I loved about her message but she was always on these infomercials screaming about how dieting is insanity, stop the insanity! Here, buy all of my diet my exercise videos because they are the only ones that are not insanity.</p><p><strong>Virginia</strong></p><p>Just starting to head in the right direction and then doubling back.</p><p></p><p><strong>Tigress</strong></p><p>Looking back at some of that 80’s and 90’s super diet-y or intended to be anti-fat stuff, I think there’s a sort of rebellious read on it. <strong>Richard Simmons videos were the places of highest fat visibility for me outside of my own family and neighborhood. </strong>I could see fat people dressed in bright, colorful, fun clothes, dancing and sweating to the oldies as a dance party. My favorite part of those videos when I was in my late teens and early 20s was the part at the end where it’s almost like a soul train line and everyone dances down and then they put up the numbers of how much weight they lost. If you remove those numbers, that’s some of the best fat joy exploration! I think you could reclaim that stuff by by sweating to the oldies for 50 cents on the DVD at your local thrift store. You’re not supporting diet culture, but you can have a subversive read.</p><p><strong>Virginia</strong></p><p>There definitely needs to be a deep dive into this, because Richard Simmons was certainly making some deliberate choices in casting his videos in that way. In not just showing all the thin aerobics models. But then, of course, pairing it with the weight loss message.</p><p><strong>Tigress</strong></p><p>Exactly. It’s really an example of how everything came at me at that era of my life. I think I’m watching this at the end for the weight loss inspo, but really what I end up remembering about it 20 years later, is just how much fun those people looked like they were having and how they were getting in shape regardless of whether they had those numbers to put up. But they wouldn’t have been in that video if they didn’t have those numbers to put up, so that’s where the it takes the turn.</p><p><strong>Virginia</strong></p><p>But, they were in their bodies. They were joyful in their bodies. </p><p><strong>Tigress</strong></p><p>So in the midst of all this, I did learn about NAAFA when I was in my first year at Smith because we had this early 1990s campus diversity day called <a href="https://www.smith.edu/about-smith/college-events/cromwell-day" target="_blank">Otelia Cromwell Day</a>. It was named after the first Black Smith grad. And in the spread of workshops, there was stuff about race, there was stuff about gender, and there was a workshop by Carrie Hemenway who worked in the Career Development Office at Smith, that was called something like “Large-Bodied Women.” She was an active member of the Boston chapter of NAAFA. Back in those days, NAAFA had chapters in major cities. Now we’re more virtually based, but Carrie was really active in the Boston chapter and did this workshop at this women’s college in the early 90s.</p><p>This would have been the fall of 1992, so long before #bodypositivity or anything like that. That was where I learned about NAAFA and I didn’t get involved directly in NAAFA until years later, but just the idea that there is an organization that exists. <strong>That was first time I’d heard the idea of just using fat in a positive way. Like, what we were talking about earlier about my aunts and stuff—you still called those ladies full-figured or big-boned. You didn’t call them fat.</strong> Even if you were somebody who loved fat women, you still didn’t say that, at least in the circles around that were around me. So that idea, that was where I was introduced to the idea that you could just use fat as a descriptor or even as a positive identifier. </p><p>And I’ve never forgotten that. <strong>Just knowing NAAFA was out there in the world doing something different than what Richard Simmons and Susan Powter were doing when it came to fat people was so empowering to me.</strong> I remember one of my friends going home for fall break and trying to explain to her mom that she wasn’t going to diet anymore because it was okay to be fat. I don’t remember her mom’s reaction either, but I just remember us planning that conversation on the bus on the way home, because it was going to be this groundbreaking new approach.</p><p><strong>Virginia</strong></p><p>Yeah, and unfortunately it still feels too groundbreaking, right? </p><p><strong>Tigress</strong></p><p>It always feels like one step forward, two steps back. <strong>Sometimes it feels like one giant leap for humankind and then a bouncy house of bouncing back from that leap.</strong></p><p><strong>Virginia</strong></p><p>That bouncy house image is very much how I feel at the moment. </p><p><strong>Tigress</strong></p><p>Oh, I bet. I can’t even imagine what is coming at you. <strong>People are so mad at fat people for daring to be. Like, how dare you be? You’re inconveniencing me by being.</strong> It’s the level of vitriol directed at people because they have the nerve to stay fat and not be constantly trying to apologize to the world and demonstrate that apology through actively dying and—actively <em>dieting.</em> Well, actively dying, that might not have been a slip. That is actually often also true in terms of what diet culture expects of us. <strong>There’s a perception that we’re dying because we’re fat and there’s just not enough discussion about how the things we’re doing trying to not be fat are actually the things that are killing us.</strong> But people get really mad.</p><p>NAAFA is supporting fat rights legislation all over the country and I wandered into the comments on one of the <em>New York Times</em> articles about this. The article itself was already framed too much as a like, should they exist or not? And can legislation help allow fat people to exist? I mean, overall, there were lots of great points in the article and I’m grateful that the <em>New York Times</em> is even talking about this issue. But also: <strong>Please don’t start the fat rights article with an anecdote about the founder of Weight Watchers.</strong> Like, I don’t know, just don’t. But the article itself is for a mainstream news outlet, at least it’s highlighting some fat points. And then I wandered into the comment section, and I was like, “Oh, right.”</p><p><strong>Virginia</strong></p><p>Here we are in the dumpster. </p><p><strong>Tigress</strong></p><p>We are not even in the dumpster. We’re in the mud underneath the dumpster.</p><p><strong>Virginia</strong></p><p>That oozy material.</p><p>Tigress</p><p>That’s right. <strong>When the dumpster has been so bad that it rusted out the bottom and underneath there is sludge. That’s where we are.</strong> We can’t even see the light from the top of the dumpster. Sometimes the worst is the people who think they’re most helpful. I got one letter from this woman who was mad about the magazine cover, because—for people who haven’t seen the magazine cover, it’s me in a tight dress with all my back rolls out.</p><p><strong>Virginia</strong></p><p>It’s fantastic, it’s beautiful.</p><p><strong>Tigress</strong></p><p>Thank you so much, shout out to my photographer, Dante Earle Tubbs from <a href="https://www.facebook.com/ContrastPics/" target="_blank">Contrast Photos</a> in Arizona. It is a gorgeous photo and I have no shame in having my fat vanity and saying that is a gorgeous photo. And, she pulled this quote that I never could have imagined would be on the cover of a magazine about how the world should be prepared for fat people to be audacious because we’re not going to stay in the shadows, in the corners, anymore.</p><p><strong>Virginia</strong></p><p>It’s amazing!</p><p><strong>Tigress</strong></p><p>And so, some people, both in positive and negative ways, just reacted to the cover without reading any of the rest of the magazine.</p><p><strong>Virginia</strong></p><p>Most of the sludge under the dumpster has not read. They’re not reading.</p><p><strong>Tigress</strong></p><p>That’s right. “What! Fat people and audacity? Let me have my thindacity and contact them to tell them how they’re gonna die.”</p><p>So this lady writes to me—well, she had clearly written this to the editor of the magazine, but just wanted to make sure NAAFA didn’t miss it so sent a copy directly to us. And it was just like, “I’m a retired ophthalmologist and Tigress and Lizzo would not fit in my exam chair.” Well, first of all, lady, I’m wearing glasses in some of the pictures. So clearly, I’ve been to an opthamologist. That’s not really the point. But also kind of the point.</p><p><strong>Virginia</strong></p><p>Maybe have better exam chairs? That sounds like a <em>you</em> problem..</p><p><strong>Tigress</strong></p><p>Talk about audacity! <strong>You have the audacity to write to a civil rights organization and say, “I am fully admitting that my office was inaccessible to people and that’s their fault and they’re going die?”</strong> Because she did the whole “and if they ever had to have eye surgery, their eyes would explode.” “And if, in fact, they had to have any surgery, they’d be more likely to die.” And then she closed on, “I don’t think fat people should be discriminated against, but I pity them.”</p><p>Well, first of all, you clearly do think we should be discriminated against because you didn’t do anything about that exam chair in your office while you had a whole career. But also, you reached out to a stranger to tell them that you think they’re gonna die and then you patted yourself on the back for being smarter than them. I guess that’s not legal discrimination. <strong>We can’t legislate against you. We can legislate against that problematic chair. </strong></p><p><strong>Virginia</strong></p><p>For sure.</p><p><strong>Tigress</strong></p><p>We can’t legislate against you just having this attitude, but you don’t get to tell yourself that you’re not discriminatory. <strong>You don’t get to say, “I’m not a bigot, but I just pity these fat people and had to tell you that I pity you.”</strong> You’re not being the bigger person here. I’m the bigger person, literally and figuratively, because you failed at being a bigger person, if that’s what you thought you were doing. Because that’s just a put-you-in-your-place letter. That is not a concern for your health letter. That was not like, here’s a list of optometrists near you that might have a chair that can accommodate you because I care about your eyesight, right? It’s none of that. It’s just a holier than thou expression of dismay that you have the nerve to live.</p><p><strong>Virginia</strong></p><p>So, let’s talk about the legislation piece of things, because this is really exciting work you all are doing. Tell us about the <a href="https://naafa.org/sizefreedom" target="_blank">Campaign for Size Freedom</a>.</p><p><strong>Tigress</strong></p><p>So the campaign for size freedom was founded by <a href="https://naafa.org/" target="_blank">NAAFA</a> and <a href="https://www.flareproject.org/" target="_blank">FLARE</a>. FLARE is the Fat Legal Advocacy Rights and Education Project, which is a project with the law office of Brandie Solovay and was started by Sondra Solovay, who’s one of the icons, and has been the voice of common sense and good legal sense around anti-fat discrimination for for many, many years. So the FLARE project does all this really incredible work. We work with them all the time.</p><p>We started the Campaign for Size Freedom with them to support passing more legislation that is related to protections around body size. And the project is supported also by Dove. So it’s really exciting in that way, in that it is really the largest corporate social responsibility investment in fat liberation, ever. There’s no record of anything like what Dove is showing up to do there. And, I know that there are a lot of folks in fat community who hear Dove and they kind of go, “hmm body positivity, they stole it.”</p><p><strong>Virginia</strong></p><p>I did want to ask about this. I mean, they were definitely one of the first brands to embrace body diversity. But there’s a fair critique that they often co-opt the rhetoric.</p><p><strong>Tigress</strong></p><p><strong>I was literally in one of the protests campaigns about Dove in the mid-2000s.</strong> It was called Beyond Beauty. Dove launches their “Real Beauty” thing and then there was this Beyond Beauty photoshoot with all of these visibly fat, Black and brown people and visibly disabled people and just a variety of ages and identities and all that stuff. This is either a supplement to or in protest of the way that Dove is showing these images, even as they’re trying as much as you can expect capitalism to try. We want to always give credit to the folks who are genuinely trying and also hold accountable the folks who are trying and missing it. But I do think that Dove has come a long way.</p><p>And, there’s still always going to be a segment of fat liberation community who are anti-capitalist and just don’t work with organizations like Dove, ever.</p><p><strong>Virginia</strong></p><p>Right, the Green Peace of this movement. We need that voice as well.</p><p><strong>Tigress</strong></p><p>We need lots of different kinds of voices and lots of different kinds of approaches in the movement. And for us, we really, really vetted Dove. We really liked some of the work that Dove was doing, a lot of work around supporting <a href="https://virginiasolesmith.substack.com/p/sharon-hurley-hall#details" target="_blank">The Crown Act</a>. <strong>So when they showed up with us saying we want to support you around legislation, they didn’t show up as like, “we want to develop a stretch mark soap and so we need some fat consultation,” it wasn’t a thing like that.</strong></p><p><strong><a href="https://virginiasolesmith.substack.com/p/sharon-hurley-hall" target="_blank">The Burnt Toast Podcast</a></strong></p><h3><strong><a href="https://virginiasolesmith.substack.com/p/sharon-hurley-hall" target="_blank">"The Way Our Hair Grows Out of Our Heads is a Problem for People."</a></strong></h3><p><strong><a href="https://substack.com/profile/1261823-virginia-sole-smith" target="_blank">Virginia Sole-Smith</a></strong><strong> and </strong><strong><a href="https://substack.com/profile/15254508-sharon-hurley-hall" target="_blank">Sharon Hurley Hall</a></strong></p><p>·</p><p><strong>July 28, 2022</strong></p><p>Listen now (27 min) | I think it's important for people to recognize that no matter how fascinated you might be by a Black person’s hair, we are not an exhibit or curiosity. You're listening to Burnt Toast. This is the podcast about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith, and I also write the</p><p><strong><a href="https://virginiasolesmith.substack.com/p/sharon-hurley-hall" target="_blank">Read full story</a></strong></p><p>It was like, we are really looking at our corporate responsibility practices and this is a thing we’re seeing in the research. Because they do so much research around girls and self esteem and I think with an increasing awareness around expansive ideas about gender, but they’re still pretty centered in this “girls and women” language and space, but they’re working on it. We’re going to keep working on that. But they do so much research around girls and self esteem and they were just seeing more and more in their research about how much body oppression and size discrimination affects girls and their self esteem. And so they were like, what’s a thing we can do about this?</p><p>And they have several campaigns that they’ve run that are looking at how kids see their bodies and highlighting how teenagers are affected by beauty standards and body standards. So the legislative piece is really important because their research was showing people are reporting all of this discrimination. Like, when we talk not just to the kids but also to the moms about how they live in their bodies, we’re seeing all of these things about discrimination in our research and we want to be part of the solution to that. So, I’m excited about the support from from Dove. <strong>And they’ve been very good about letting the fat people drive this.</strong></p><p><strong>Virginia</strong></p><p>I’m here for this.</p><p><strong>Tigress</strong></p><p>NAAFA and FLARE really are out in the front of the project. And right now there is pending legislation in New York City that is super exciting because it’s about to pass which will make New York one of the most populous places on earth that has protections against height and weight discrimination. By the middle of this summer, we will have a law in New York.</p><p><strong>Virginia</strong></p><p>I just got chills!</p><p><strong>Tigress</strong></p><p>But what a lot of people don’t know is just how rare that is. Because we have this sense as Americans that if somebody does something wrong to you, you can sue them. And you can, you can sue people, whether there’s explicit law protecting you or not, but your chances of being able to win when there’s not an actual law about the thing that you are trying to sue over becomes increasingly more difficult. Especially around an issue where there’s such cultural pervasiveness about people’s own attitudes. So Sondra wisely says in her book, we could be already treating fat people fairly under the law with other laws that exist just around general fairness, but we don’t apply those laws. The lawyers don’t know how to apply those laws, the judges don’t know how to apply those laws. Having the explicit protections helps.</p><p><strong>Virginia</strong></p><p>I just want to quickly say Sondra’s book is <em><a href="https://www.splitrockbks.com/book/9781573927642" target="_blank">Tipping the Scales of Justice: Fighting Weight Based Discrimination</a></em>. It is an incredible resource for learning more about all of this.</p><p><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Shop the Burnt Toast Bookstore!</a></strong></p><p><strong>Tigress</strong></p><p>It’s incredible resource and it’s also an incredible artifact of how slow this change has been because Sondra wrote that book in the the late 90’s and it’s really accurate still.</p><p><strong>Virginia</strong></p><p>I did <a href="https://slate.com/technology/2021/04/child-separation-weight-stigma-diets.html" target="_blank">a piece for Slate in 2021</a> about how body size comes up in custody, states taking custody of children. I wrote about this in my book, too, and referred back to all the research she did on that in the book about BMI being a criteria. These were cases that were coming out in the early 2000s. And it is still happening, that BMI can be a reason to lose your children.</p><p><strong>Tigress</strong></p><p>Absolutely. A lot of people don’t people don’t know that, unless it happens to them or unless it becomes so sensational of a story that it hits the headlines. <strong>And when it hits the headlines, it’s really devastating. Not just for those families, but also for all kinds of other families who begin to be really, really afraid.</strong> That work is so important. Sondra’s work over the course of fat liberation, her whole career is so important, but also it is a shame for us as a culture that her book is still so contemporary. But that is part of what the Campaign for Size Freedom is trying to change.</p><p>We’re trying to amplify the issue so that people understand this is a really serious civil rights issue. The list of where anti-fatness shows up in our social justice concerns is really short, right? When do people put it on the list as a social justice concern? That that happens very rarely. But the list of places that we care about social justice and anti-fatness shows up within that is a very, very long list because it’s basically every area where we care about social justice. <strong>If you care about racial justice, if you care about economic disparity, if you care about gender oppression, if you care about queer antagonism, if you care about issues about the carceral system, if you care about immigration, if you care about reproductive rights. If you feel like all of those are areas where anti-fatness shows up and adds an additional layer of oppression for people</strong>, an additional set of hurdles for people in everything from can you get fertility treatment to can you get a desk that fits you at the school you’re trying to attend?</p><p><strong>Virginia</strong></p><p>Can you get an exam chair that fits you at the ophthalmologist?</p><p><strong>Tigress</strong></p><p>And can you get people to care about that and see it as an issue that they should change things instead of an issue that you should change your body?</p><p>But the tide is turning. Public opinion polls show that people are in favor of protective legislation. People are starting to recognize things as discrimination. I was at the <a href="https://weightstigmaconference.com/" target="_blank">International Weight Stigma Conference</a> last year and one of the researchers there was presenting some research they were doing about asking people to self-assess whether they’d been discriminated against or not. What they found was, when you just asked fat people, “have you ever experienced discrimination because you’re fat?” Many of them will say no. But then when you start breaking down the questions: Have you ever experienced this in your workplace or that in the doctor’s office? Have you ever experienced this in your educational setting? Those same people who said no actually check a bunch of things that they are experiencing discrimination, they just haven’t thought of it that way.</p><p><strong>Virginia</strong></p><p>It’s kind of reminding me of the way the #MeToo conversation helped us understand what sexual harassment and sexual assault really are. Because for so long, we only had kind of like the movie version of these concepts. And realizing, like, oh, wait, actually your boss making this kind of comment. </p><p><strong>Tigress</strong></p><p>That’s right. </p><p><strong>Virginia</strong></p><p>But we miss the nuances of it, because we’ve been fed one narrative of what is okay.</p><p><strong>Tigress</strong></p><p>I don’t want to overemphasize that parallel, but something else I see in that parallel is the blame the person that’s happening to dynamic. I<strong>f your boss said something funky to you, well, you shouldn’t have worn that shirt to work, right? And it’s the same if your boss said something funky to you about your weight, well, you just shouldn’t have been fat and then that would have happened to you.</strong> And cultural attitudes around that are changing. </p><p>Now there’s that under the dumpster sludge clash. There’s a loud voice, especially on the Internet, of how you’re gross and you’re going to die. But also, there’s so many more fat people and people of all sizes saying that’s just not true. And even if that’s what you think, what does that have to do with fat people having civil rights? The older I get, the less invested I am about whether I care what people think about what I look like in this body. It’s still there for me because that’s how pervasive it is. I’ve been doing fat liberation work in some way or another for 15 years and the voices are still there for me. So if you’re new to this of course you’re still going to struggle with it, right? It’s still tough, because we do still live in that SlimFast culture.</p><p>I know you know Marilyn Wann because I’ve heard you talk about her on the pod. What I loved about <a href="https://www.splitrockbks.com/book/9780898159950" target="_blank">Marilyn’s book</a> when it came out was, again, just the existence of this reminds me of something. It is <em>Fat!</em> exclamation point, <em>So?</em> question mark. And that’s so  is really important and it’s really important in the work that we do at NAAFA now. Because when people say, like, you’re just a hater because you can’t lose weight. No, we’re not. And even if that were true, <strong>even if I’m just a lazy fat person who is mad at all the thin people because they’re thin and I’m not and I can’t wear your Kim Kardashian clothes or whatever—even if all of that is true, my employer should still have to pay me fairly.</strong></p><p><strong>Virginia</strong></p><p>Right.</p><p><strong>Tigress</strong></p><p>My doctor should still have medical equipment that allows me to get information I need about my health. <strong>All of these pieces that fall under this legal discrimination umbrella are all things that should not happen to fat people, regardless of what you think about our health or our attractiveness.</strong></p><p><strong>Virginia</strong></p><p>Or how much it’s our fault or that whole willpower conversation that’s really besides the point.</p><p><strong>Tigress</strong></p><p>Completely beside the point. <strong>There are some audiences where I just will refuse to talk about health.</strong> I lead a civil rights group. We can talk about health in so much as there are health disparities that are represented by anti-fatness and weight bias within the healthcare system. We can talk about that. But if you just want to talk about like, do I have high blood pressure? Not your business, not my employer’s business, not my landlord’s business. That’s my doctor’s business and my business and my momma’s business—and sometimes not even hers.</p><p>That’s what the Campaign for Size Freedom is doing, it is lifting this conversation so that more people are aware that there are so few places in the world that have made it explicitly illegal to discriminate based on body size. In the United States, that list is really short. Michigan has a civil rights law. Washington State has it in part of disability law. And there are a handful of municipalities across the country with either appearance based discrimination law or civil rights law. And it is soon to be New York City. <em>[Virginia’s note: The NYC bill passed right after we recorded this!]</em></p><p>It is also hopefully soon to be New Jersey, New York at the state level, Massachusetts and Vermont, all of whom have pending legislation in the wake of New York City. And there’s at least one other state coming but we haven’t publicly talked about it yet. But there’s a non-coastal state coming. We’re not only doing this on the East Coast.</p><p><strong>Virginia</strong></p><p> We like the middle of the country states. </p><p><strong>Tigress</strong></p><p>That’s right. These East Coast places are places where it arose organically. In Massachusetts, this work has been being done for years. And I mean, like, 10-12 years ago, people like Sondra and people from NAAFA. Back then there was an organization called the Society for Short Statured Americans who was partnering with NAAFA. That organization doesn’t exists today, but we are partnering with Little People of America. People have been doing this work in Massachusetts for years. They’ve been making attempts at the state level in New York for years. But it’s brand new in New Jersey and Vermont, but it all rose organically there by either legislative leaders who looked around the world and said what’s missing from our civil rights laws? What can I take on here? Or by people listening to their constituents who brought issues to their offices. Now we are looking at the whole country and thinking about where do we want to push next?<strong> The dream is a federal civil rights law. </strong></p><p><strong>Virginia</strong></p><p>Absolutely. </p><p><strong>Tigress</strong></p><p>We don’t think that in the current federal political culture that we can do that. And especially without having done it in several states. </p><p><strong>Virginia</strong></p><p>Yeah, you need to incubate it in a few states. </p><p><strong>Tigress</strong> </p><p>I mean, we see that with the Crown Act. We saw that with marriage equality, we’ve seen this with other civil rights issues. </p><p><strong>Virginia</strong></p><p><strong>Let’s talk about what the Burnt Toast community can do</strong>. We are big supporters of state legislation being the seat of power and where things happen. Last year<a href="https://patreon.com/posts/140045152" target="_blank"> Burnt Toast worked with The States Project</a> and we raised a ton of money for state government elections to turn some states blue—actually <a href="https://patreon.com/posts/140039500" target="_blank">Arizona was our focus state</a>! </p><p><strong>Tigress</strong></p><p>Thank you!</p><p><strong>Virginia</strong></p><p>Yeah, it was rough out there, but <a href="https://patreon.com/posts/140039579" target="_blank">we did raise a bunch of money and had some key victories.</a> This is something that the Burnt Toast community feels really passionate about. Obviously, this legislation is something we feel hugely passionate about. So, tell us where you need us.</p><p><strong>Tigress</strong></p><p>You can <a href="https://www.instagram.com/naafaofficial/" target="_blank">follow NAAFA </a>and follow the <a href="https://naafa.org/sizefreedom" target="_blank">Campaign for Size Freedom</a>, the hashtag we’re using is #sizefreedom. You can like and comment and reshare and all the things that help boost the signal. If you have money to give, <a href="https://naafa.org/donate" target="_blank">you can give to NAAFA</a>. We are a 501(c)(3) charity. Even though we have this investment and support coming from Dove, we are still an under resourced and understaffed organization, as is all of fat liberation.</p><p><strong><a href="https://naafa.org/donate" target="_blank">Donate to NAAFA!</a></strong></p><p>If this is an issue you care about and if NAAFA is not the right organization for you—if we’re too moderate, we’re too conservative, we’re too focused on legislation and you care about other things—there are other fat organizations that you can give to. <a href="https://asdah.org/" target="_blank">ASDAH, the Association for Size Diversity And Health</a>, they are the Health at Every Size people and they are also now the examining Health at Every Size to see if that’s even the right framework anymore. Super radical work happening at ASDAH, Black led, queer led radical work.</p><p><strong><a href="https://members.asdah.org/Donate" target="_blank">Donate to ASDAH!</a></strong></p><p>And in the health care space, <a href="https://nolose.org/" target="_blank">NOLOSE</a> is also a 501(c)(3). So if you care about that, if you care about the tax receipt. NOLOSE is a queer-centered fat liberation organization.</p><p><strong><a href="https://nolose.org/get-involved/donate/" target="_blank">Donate to NOLOSE</a></strong></p><p>But also, you can give money to the folks who aren’t going to have a tax receipt for you but are doing mutual aid in the community, are doing really important activism in the community. <strong>Look around your own local communities and see where you can put some dollars into fat things, if you have dollars to give.</strong></p><p>Whether you have monetary contributions you can make or not, you can <a href="https://naafa.org/sizefreedom" target="_blank">sign the petition on our website</a>. And if you sign the petition there, the reason we’re asking for your address is so that if we start doing work in your area we can get in touch with you directly. You can get on our main mailing list to just get other updates about other work. We’re an advocacy organization, we’re not a lobbying organization. There’s all kinds of other work we’re still trying to do. We run a pretty robust program of virtual events so that folks can get to us online and get to each other online for everything from education to joy. <a href="https://naafa.org/flm2023" target="_blank">August is fat liberation month</a>, so we’ll have even more programming during fat liberation month. </p><p>And: <strong>If you’re still working on using the word fat, keep working on it. It is good for you, it is good for folks around you.</strong> And it’s a sort of bat signal to other fat people of whether you have some politics around this. I live in Arizona, there’s all kinds of fat people here. But there’s not all kinds of fat community here because the amount of folks who have a fat liberation framework is not the same as the number of fat people who exist here, right? Finding each other in your local community can be hard. And it is one of the best things, as much as the Internet can be toxic, it is one of the best things about the internet, finding your own. <strong>And if you’re local to me, hit me up in my DMs! We can plan some fatty rabble rousing in the Phoenix area.</strong></p><p>But, give your time, give your energy, give your money, give your platform. Those are the things that people can do. When you can’t physically give your energy, send vibes, good vibes. We take all the good fat vibes.</p><p><strong>Virginia</strong></p><p>Well, this platform is always available to you. So please let us know when there’s a specific thing on the docket and you’re like, “I need a lot of people to sign this petition, I need a lot of people to call representatives.” We are here for it. </p><p><strong>Tigress</strong></p><p><strong>And do that you get in touch with your representatives </strong><em><strong>after</strong></em><strong> they vote for these things, because we want we want to keep those kinds of people in office.</strong> We want to keep them knowing that this is a community issue. We want to expand the bills, expand the regulations in places where they’re not protective enough or next time the fight comes back around. The New York City Law is incredible. It will be life changing to people <em>and</em> it is limited to housing, employment, and public accommodation. So there are still other spaces that it’s not taking on.</p><p>When we do the next round to cover those spaces, we want the people who supported us on this round to know that we paid attention to that. And we want people who didn’t support us on this round to know that we paid attention, too. So don’t just write the pressure letters, write the follow up thank you. Those are really important.</p><p><strong>Virginia</strong></p><p>That’s so smart.</p><h3><strong>Butter</strong></h3><p><strong>Virginia</strong></p><p>Alright, Tigress, what is your Butter today?</p><p><strong>Tigress</strong></p><p>My butter today is I’m really loving watching <em>Midnight Diner </em>on Netflix. It’s it’s not new. It’s a Japanese. It’s a half an hour Japanese serial. It’s a little bit soap opera-ish. I’m just really, really loving that as my bedtime story every night. I’m relatively new to podcast world, so I really am loving <a href="https://podcasts.apple.com/us/podcast/wondermine/id1591807631" target="_blank">Wondermine</a>, which is a podcast about about joy and community. Those are two of my favorite things lately.</p><p><strong>Virginia</strong></p><p>That is wonderful. Mine this week is that <em>Somebody Somwhere</em> is back for season two. I don’t know if you watched, Bridget Everett is a treasure, just a treasure.</p><p><strong>Tigress</strong></p><p>I watched the first season and I didn’t know it was coming back. Right now I’m just kind of head down, catching up on some work things so I’m only watching <em>Midnight Diner</em> at night and then listening to all of my fat podcasts. But, the second season, I can’t wait. Have you started it already?</p><p><strong>Virginia</strong></p><p>I just watched the first episode and it was just delightful. Her chemistry with her best friend—I’m terrible at remembering character names, but everyone knows who I’m talking about. </p><p><strong>Tigress</strong></p><p>I love that character.</p><p><strong>Virginia</strong></p><p>I love them so much together. I would watch them to hang out and just talk about nothing and I would be so delighted. </p><p><strong>Tigress</strong></p><p>I’m going to have to get into that this weekend.</p><p>Can I say one more butter? The second Saturday in May is <a href="https://www.blackfaeday.com/" target="_blank">Black Fae Day</a>, for Black folks who are into the whole magical creature realm, who do cosplays and meetups and stuff like that. So I’m also working on getting together my Black Fae Day costume. I haven’t found an Arizona meet up yet, but I’m going to do a photoshoot with the same photographer who did my Smith cover. I’m super excited about that. So y’all can <a href="https://www.instagram.com/iofthetigress/" target="_blank">follow me on Instagram</a>, you’ll see my Black Fae Day costumes. But also you can just follow that hashtag and like support Black creators who are doing this really incredible cosplay. I think for some of them this is not even cosplay, Fae is their aesthetic and that is why they just look like fairies every day. But I am really, really excited about that.</p><p><strong>Virginia</strong></p><p>I’m so glad, I didn’t know about that. And I’m really excited to look on Instagram for the hashtag with my five year old because she is a fan of fairy things.</p><p>Thank you. Please come back anytime. Tell folks where we can follow you and support your work.</p><p><strong>Tigress</strong></p><p>You can learn more about <a href="https://naafa.org/" target="_blank">NAAFA</a> and you can follow us on most of your favorite social media sites. We’re most active on <a href="https://www.instagram.com/naafaofficial/" target="_blank">Instagram</a> and <a href="https://www.facebook.com/EqualityAtEverySize" target="_blank">Facebook</a>. And you can follow me on Instagram at <a href="https://www.instagram.com/iofthetigress/" target="_blank">@IoftheTigress</a>.</p><p><strong>Virginia</strong></p><p>Wonderful. Thank you so much, Tigress. It was really a pleasure having you here.</p><p><strong>Tigress</strong></p><p>It was so great to be here. I cannot wait to I got my copy of the book. I can’t wait to dig in. I’m really excited for to interact with the the Burnt Toast family. Do you call your fans Toasties or something?</p><p><strong>Virginia</strong></p><p>Corinne came up with Burnt Toasties recently, and I sort of love that. Also one of my favorite little bits of troll commentary was the guy who called me high priestess of the indulgence gospel, so I’m kind of running with high priestess these days. I think we are all part of the indulgence gospel.</p><p><strong>Tigress</strong></p><p>I love that.</p><p><strong>Virginia</strong></p><p>He definitely meant it as a burn and I took it as the honor of my life.</p><p><strong>Tigress</strong></p><p>One of my favorites lately was somebody who inboxed me to tell me that I’m so fat I look like Kung Fu Panda. And I was like, I will see your Kung Fu Panda and raise you one. <a href="https://www.instagram.com/p/CpnNrtarLeG/" target="_blank">I posted this picture of me with a giant hippo statue</a>. Please look for that on my Instagram. I love that picture. And also, fuck that guy. <strong>Reclaiming the troll trash and turning it into treasures is way more fun than the whole don’t feed the trolls thing.</strong> Like, yes, don’t feed them. But also take everything they say and make it a hashtag that you love.</p><p><strong>Virginia</strong></p><p>Now I need a high priestess costume.</p><p><strong>Tigress</strong></p><p>Well, I hope to interact more with followers of the indulgence gospel and all the Burnt Toasties out there. Please do find me and say hello.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 18 May 2023 09:01:09 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Today Virginia is chatting with fat rights advocate Tigress Osborn.</strong> Tigress is Chair of the Board of <a href="https://naafa.org/" target="_blank">NAAFA, The National Association to Advance Fat Acceptance</a>, and helping to lead the Campaign for Size Freedom, which just scored <a href="https://www.instagram.com/p/CsIJ_k0LL-R/" target="_blank">a huge victory in New York City</a> and there is more to come. </p><p><strong>Remember, if you order books we mention in today's pod from the </strong><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a></strong><strong>, you can get 10 percent off that purchase if you also order (or have already ordered!) </strong><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em><strong>!</strong> (Just use the code FATTALK at checkout.)</p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber</a></strong><strong> to get all of Virginia's reporting and bonus subscriber-only episodes. </strong></p><p><em>Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><a href="https://naafa.org/sizefreedom" target="_blank">Campaign for Size Freedom</a></p><p><a href="https://naafa.org/" target="_blank">NAAFA</a> </p><p><a href="https://www.flareproject.org/" target="_blank">FLARE</a></p><p><a href="https://www.instagram.com/phxfatforce/?hl=en" target="_blank">PHX Fat Force</a></p><p><a href="https://www.smith.edu/news/2023-eye-of-the-tigress" target="_blank"> Smith College magazine</a> profile of Tigress</p><p><a href="https://en.wikipedia.org/wiki/Clothestime" target="_blank">Clothestime</a></p><p><a href="https://www.youtube.com/watch?v=eXco_ity0fw" target="_blank">The Overweight Lovers In The House</a> & <a href="https://en.wikipedia.org/wiki/Heavy_D" target="_blank">Heavy D</a></p><p>Dante Earle Tubbs from <a href="https://www.facebook.com/ContrastPics/" target="_blank">Contrast Photos</a></p><p><a href="https://virginiasolesmith.substack.com/p/sharon-hurley-hall#details" target="_blank">The Crown Act</a></p><p><em><a href="https://www.splitrockbks.com/book/9781573927642" target="_blank">Tipping the Scales of Justice: Fighting Weight Based Discrimination</a></em></p><p>Virginia's <a href="https://slate.com/technology/2021/04/child-separation-weight-stigma-diets.html" target="_blank">piece for Slate in 2021</a></p><p><a href="https://weightstigmaconference.com/" target="_blank">International Weight Stigma Conference</a></p><p>Last year<a href="https://patreon.com/posts/140045152" target="_blank"> Burnt Toast worked with The States Project</a></p><p><a href="https://naafa.org/donate" target="_blank">give to NAAFA</a></p><p><a href="https://asdah.org/" target="_blank">the Association for Size Diversity And Health</a></p><p><a href="https://nolose.org/" target="_blank">NOLOSE</a></p><p><a href="https://naafa.org/sizefreedom" target="_blank">sign the petition</a></p><p><a href="https://podcasts.apple.com/us/podcast/wondermine/id1591807631" target="_blank">Wondermine</a></p><p><a href="https://www.blackfaeday.com/" target="_blank">Black Fae Day</a></p><p><a href="https://www.instagram.com/iofthetigress/" target="_blank">@IoftheTigress</a>.</p><p><em>FAT TALK</em> is out! O<a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">rder your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. You can also order the audio book from <a href="http://Libro.fm" target="_blank">Libro.fm</a> or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><h3><strong>Episode 94 Transcript</strong></h3><p><strong>Tigress</strong></p><p>So I am the chair of NAAFA, which is the National Association to Advance Fat Acceptance and I have been the chair since the beginning of 2021 and on the board for several years before that. <strong>But I actually started my life as a public figure of fat visibility and fat activism as a nightclub promoter in Oakland</strong>, where I created an event called Full Figure Fridays. So I’ve been doing some form of fat activism since about 2008.</p><p><strong>Virginia</strong></p><p>As I was prepping for our conversation, I read <a href="https://www.smith.edu/news/2023-eye-of-the-tigress" target="_blank">the profile on you that ran in the Smith College magazine</a>. Burnt Toast’s own <a href="http://patreon.com/bigundies" target="_blank">Corinne Fay</a> went to Smith, my sister went to Smith and another friend of mine—so I had multiple people sending me that, like, look at Tigress on the cover!</p><p><strong>Tigress</strong></p><p>Look at this fat lady on this magazine!</p><p><strong>Virginia</strong></p><p>They knew I would be overjoyed and I was. There was one quote I really loved in the piece where you said, “<strong>My aunts were the Lizzos of my neighborhood, but they still talked about how they should be on SlimFast.</strong>” Tell us a little bit about how you grew up understanding fatness.</p><p><strong>Tigress</strong></p><p>I’m from a mixed race family and I had fat aunts on both sides of my family. My Black aunts were confident and were sexy and wore tight dresses and got dressed up to do fancy things and go out. My fat aunts on the other side of the family and the other people on the other side of my family who were fat or thought of themselves as fat didn’t have that same boldness. <strong>And I really received that as a racial difference.</strong></p><p>But I think we ended up with that quote in the magazine was because I was talking to the reporter about <strong>people’s perception that Black women have it easy when it comes to body image.</strong> I definitely saw a racial difference in my family, but I also still saw my aunts thinking that they were supposed to lose weight. <strong>I still saw other people talking about their bodies.</strong> </p><p>As a smaller kid, I was a slim. Then puberty came around. My biology kicked in and I was a teenager who was curvy. I probably wasn’t even officially plus-sized until I was a late teenager, but I remember having a difficult time finding clothes for my graduation because we’d been advised to wear white under our gowns and finding something white and plus size in the limited stores that were available… I was a teenager before Torrid. <strong>There was none of this “just go to Torrid.”</strong></p><p>There was a store here called Stewart’s Plus and it was the trendiest of 90’s fashion, like bright prints and bright colors and stuff like that. It was the closest thing I could get to a teenager look because Lane Bryant, back then especially, was really matronly. Everybody else was going to <a href="https://en.wikipedia.org/wiki/Clothestime" target="_blank">Clothestime</a> to buy their Guess jeans or whatever.</p><p>And I was one of those teenagers who had subscriptions to all of the teen girl magazines. <strong>Those magazines were for me what Instagram and Tiktok are for teenagers today. Like, where you see the body standards that you are supposed to aspire to, where you’re told how to be beautiful, how you’re supposed to be as a girl or as a young lady. </strong>But they weren’t like Instagram and Tiktok in that they didn’t have also a vein of alternatives to that, right? In <em>Seventeen</em> magazine, the person who was supposed to be like the person who looks like me as a young Black girl is Whitney Houston. I don’t look like Whitney.</p><p><strong>Virginia</strong></p><p>That’s a realistic standard for one to aspire to.</p><p><strong>Tigress</strong></p><p>Exactly. So I grew up with all the messages from the culture—I’m an early MTV kid, I was really into really into music videos, I watched music videos any chance I had to watch them. And you didn’t see curvy people, let alone actually fat people, in music videos, except for a handful of men.</p><p>I was thinking the other day about how much I love the rapper <a href="https://en.wikipedia.org/wiki/Heavy_D" target="_blank">Heavy D</a> when I was a teenager. One of the only places where I will allow the term ‘overweight’ is his song <a href="https://www.youtube.com/watch?v=eXco_ity0fw" target="_blank">The Overweight Lovers In The House</a>. So I had a burgeoning identity as a fat girl, not just in a sort of this-is-a-way-I’m-an-outsider or this-is-a-way-I-don’t-fit-in kind of way. I remember trying to write something for one of my teen magazines that I was going to send to them about how important it was for me to see the fat boys, to see that you could be cool even though you were fat.</p><p><strong>Virginia</strong></p><p>Why can’t we see fat girls, too?</p><p><strong>Tigress</strong></p><p>Yeah, it never occurred to me to be like, “where are the fat girls?” The only fat person was Oprah and her whole little red wagon thing was when I was in 8th or 9th grade.</p><p><strong>Virginia</strong></p><p>She’s fat but she’s actively, determinedly, pursuing not-fatness.</p><p><strong>Tigress</strong></p><p>I remember as a late teenager I discovered <em>BBW Magazine</em>, Big Beautiful Woman magazine. I can remember my aunt being like, “Oh, these are fat ladies who aren’t <em>really</em> fat because they’re fancy.”</p><p><strong>Virginia</strong></p><p>These are Fancy Fat Ladies.</p><p><strong>Tigress</strong></p><p>Because they had access to a completely different kind of clothes, because they are fashion models. As limited as that was, a magazine has access to different clothes than we had access to in small town Arizona. </p><p><strong>Virginia</strong></p><p>Yeah, and they can shoot you in a dress that doesn’t zip up in the back and it looks like it fits from the front. There’s this whole smoke and mirrors piece of it that they can manipulate. </p><p><strong>Tigress</strong></p><p>Yeah, all of that, but it was really meaningful to me to start to see. I can remember the expansion of print magazines in my early 20s because there was BBW. There was one called <em>Grace</em>, then there was there was a Black fat positive magazine called <em>Bell</em>. </p><p><strong>Virginia</strong></p><p>Yeah, I remember <em>Grace</em> and <em>Bell</em>. </p><p><strong>Tigress</strong></p><p>I remember seeing that when I moved to California and I was in an area where there were more Black folks, then there were more Black magazines available to me. When I grew up, where I grew up, it was <em>Essence</em> and <em>Jet</em> only. <em>Essence</em> might have someone a little larger in it from time to time back then, but there wasn’t regular plus-size representation when I was a teenager in those magazines. And of course, <em>Jet Magazine</em> had the Jet Beauty of the Week that was like, a woman in a swimsuit. I remember them as being curvier than some of the women I saw in other magazines, but they were not arguably fat, right? </p><p><strong>Virginia</strong></p><p>When you talked about your aunts still on the SlimFast, and still struggling in that way, even though they were also representing to you this joy in fatness that you weren’t seeing from your white relatives—do you think that the way Black magazines were portraying Black bodies at the time was a factor in that? Or where do you think that came from?</p><p><strong>Tigress</strong></p><p>I think there sometimes are actually cultural differences around what body types are accepted. <strong>I think a lot of it was male gaze kind of stuff. Like, “men still find me attractive.” And there was a kind of creativity and community-mindedness around finding clothes or making clothes that was different.</strong> My community was a community of Black folks who love to show out. So when you have to show out, you’re going to find or make some clothes. You’re not going to just settle for whatever the clothes are available to you, if that’s limited. And so there was partly that. I think there were personality differences, there was cultural difference.<strong> It wasn’t all racial, but as a kid, I definitely received it as racial.</strong></p><p>As an adult, I can see more nuance. <strong>I can see all the ways that even if there is some community protection around body image, there is still body shaming and you’re still ingesting the messages of the regular culture.</strong></p><p>I was trying to explain to a Gen Z colleague, upon the passing of Sir Jerry Springer, what it was really like to be coming of age in the era of daytime talk shows and how much of that was very specifically body shaming. They would have these episodes all the time that were like, “Too Fat For That!” The Too Fat For That episode was the one where your BFF comes on with you to try to get the world to help save you from yourself, because you are wearing biker shorts and cut-off tops. “Just because they make it in your size or you can stretch it to your size doesn’t mean you should wear it in your size, girlfriend.” <strong>I think my aunts were somewhere along that spectrum of like, well, maybe I will wear these biker shorts or maybe I would be the friend who’s on TV telling her, girl, you shouldn’t be wearing that.</strong> </p><p>I think the magazines were reflective of the culture, but also reflective of respectability politics. <strong>Respectability politics allow for a certain kind of fat, they allow for the church ladies to be fat, but there’s still all this stuff about appetite and control and what’s ladylike.</strong> So, I think it’s just a mixed bag across the culture and shows up in some really racialized ways and gets experienced in some really racialized ways. </p><p>Whatever you’re getting in your home culture, you still have to participate in the mainstream culture, right?<strong> </strong>Because unless you go to an HBCU, you go to a predominantly white college. Unless you start or work for a Black-owned company, you are working for and with white folks. <strong>There are some protective elements around community standards or different beauty ideals, but you still have to operate in the whole rest of the world.</strong> Weight Watchers is still just dominating daytime television commercials and Oprah with her little red wagon and <em>People Magazine</em> every time you go to the grocery store with the “I lost 100 pounds and I’m half of myself.” All of that stuff is still there. And that was still there for me, even though I have these aunts who were just really glamorous and amazing to me.</p><p>The folks that stand out to me the most from my younger childhood as glamorous were fat women—including one of my mom’s friends who was not a Black woman and who had this cloud of Miss Piggy hair. She just reminded me of Miss Piggy and she was an Avon lady so she always had the makeup. And my Aunt Linda is still doing it, with her and her wigs and her all things, outshining everybody when she shows up at a barbecue. I don’t know how much of that is just personality. I don’t know how much of it is despite being fat or how much of it is because of being fat. Like, “I better make sure I’m the best dressed and the best makeup and the best hair and the best everything else because I don’t have the body everybody thinks I’m supposed to have.”</p><p><strong>Virginia</strong></p><p>Yeah, there’s a little bit of the Good Fatty, maybe.</p><p><strong>Tigress</strong></p><p>I think so.</p><p><strong>Virginia</strong></p><p>“I need to perform this in a certain way.” But it also sounds like it gives them a lot of joy.</p><p><strong>Tigress</strong></p><p>And it gave me a lot of joy! But I was still very clear, especially as a teenager, that if you have a choice, you shouldn’t be fat. And if you have enough willpower you do have a choice. </p><p><strong>Virginia</strong></p><p>Of course, that’s how bodies work. </p><p><strong>Tigress</strong></p><p>I was in that sort of infomercial era of my early teen years my early years at Smith where the sort of like Richard Simmons <em>Deal-A-Meal</em> era and the Susan Powter <em>Stop the Insanity</em> era. Do you remember her? Everybody remembers Richard Simmons probably.</p><p><strong>Virginia</strong></p><p>I think that’s safe to assume. Or if not: Children, Google your history.</p><p><strong>Tigress</strong></p><p>Learn who Richard Simmons is. He is very important to our cultural understanding of bodies. I’m not even exaggerating, like, <strong>Richard Simmons is very important to our cultural understanding of bodies.</strong> But Susan Powter pitched herself as a feminist and was loud and unapologetic and had long nails and makeup and red lipstick and this platinum buzz cut haircut. She wouldn’t be exercising in stilettos, but she was posed in stilettos. She was an “it’s okay to be sexy” feminist. There were many things I loved about her message but she was always on these infomercials screaming about how dieting is insanity, stop the insanity! Here, buy all of my diet my exercise videos because they are the only ones that are not insanity.</p><p><strong>Virginia</strong></p><p>Just starting to head in the right direction and then doubling back.</p><p></p><p><strong>Tigress</strong></p><p>Looking back at some of that 80’s and 90’s super diet-y or intended to be anti-fat stuff, I think there’s a sort of rebellious read on it. <strong>Richard Simmons videos were the places of highest fat visibility for me outside of my own family and neighborhood. </strong>I could see fat people dressed in bright, colorful, fun clothes, dancing and sweating to the oldies as a dance party. My favorite part of those videos when I was in my late teens and early 20s was the part at the end where it’s almost like a soul train line and everyone dances down and then they put up the numbers of how much weight they lost. If you remove those numbers, that’s some of the best fat joy exploration! I think you could reclaim that stuff by by sweating to the oldies for 50 cents on the DVD at your local thrift store. You’re not supporting diet culture, but you can have a subversive read.</p><p><strong>Virginia</strong></p><p>There definitely needs to be a deep dive into this, because Richard Simmons was certainly making some deliberate choices in casting his videos in that way. In not just showing all the thin aerobics models. But then, of course, pairing it with the weight loss message.</p><p><strong>Tigress</strong></p><p>Exactly. It’s really an example of how everything came at me at that era of my life. I think I’m watching this at the end for the weight loss inspo, but really what I end up remembering about it 20 years later, is just how much fun those people looked like they were having and how they were getting in shape regardless of whether they had those numbers to put up. But they wouldn’t have been in that video if they didn’t have those numbers to put up, so that’s where the it takes the turn.</p><p><strong>Virginia</strong></p><p>But, they were in their bodies. They were joyful in their bodies. </p><p><strong>Tigress</strong></p><p>So in the midst of all this, I did learn about NAAFA when I was in my first year at Smith because we had this early 1990s campus diversity day called <a href="https://www.smith.edu/about-smith/college-events/cromwell-day" target="_blank">Otelia Cromwell Day</a>. It was named after the first Black Smith grad. And in the spread of workshops, there was stuff about race, there was stuff about gender, and there was a workshop by Carrie Hemenway who worked in the Career Development Office at Smith, that was called something like “Large-Bodied Women.” She was an active member of the Boston chapter of NAAFA. Back in those days, NAAFA had chapters in major cities. Now we’re more virtually based, but Carrie was really active in the Boston chapter and did this workshop at this women’s college in the early 90s.</p><p>This would have been the fall of 1992, so long before #bodypositivity or anything like that. That was where I learned about NAAFA and I didn’t get involved directly in NAAFA until years later, but just the idea that there is an organization that exists. <strong>That was first time I’d heard the idea of just using fat in a positive way. Like, what we were talking about earlier about my aunts and stuff—you still called those ladies full-figured or big-boned. You didn’t call them fat.</strong> Even if you were somebody who loved fat women, you still didn’t say that, at least in the circles around that were around me. So that idea, that was where I was introduced to the idea that you could just use fat as a descriptor or even as a positive identifier. </p><p>And I’ve never forgotten that. <strong>Just knowing NAAFA was out there in the world doing something different than what Richard Simmons and Susan Powter were doing when it came to fat people was so empowering to me.</strong> I remember one of my friends going home for fall break and trying to explain to her mom that she wasn’t going to diet anymore because it was okay to be fat. I don’t remember her mom’s reaction either, but I just remember us planning that conversation on the bus on the way home, because it was going to be this groundbreaking new approach.</p><p><strong>Virginia</strong></p><p>Yeah, and unfortunately it still feels too groundbreaking, right? </p><p><strong>Tigress</strong></p><p>It always feels like one step forward, two steps back. <strong>Sometimes it feels like one giant leap for humankind and then a bouncy house of bouncing back from that leap.</strong></p><p><strong>Virginia</strong></p><p>That bouncy house image is very much how I feel at the moment. </p><p><strong>Tigress</strong></p><p>Oh, I bet. I can’t even imagine what is coming at you. <strong>People are so mad at fat people for daring to be. Like, how dare you be? You’re inconveniencing me by being.</strong> It’s the level of vitriol directed at people because they have the nerve to stay fat and not be constantly trying to apologize to the world and demonstrate that apology through actively dying and—actively <em>dieting.</em> Well, actively dying, that might not have been a slip. That is actually often also true in terms of what diet culture expects of us. <strong>There’s a perception that we’re dying because we’re fat and there’s just not enough discussion about how the things we’re doing trying to not be fat are actually the things that are killing us.</strong> But people get really mad.</p><p>NAAFA is supporting fat rights legislation all over the country and I wandered into the comments on one of the <em>New York Times</em> articles about this. The article itself was already framed too much as a like, should they exist or not? And can legislation help allow fat people to exist? I mean, overall, there were lots of great points in the article and I’m grateful that the <em>New York Times</em> is even talking about this issue. But also: <strong>Please don’t start the fat rights article with an anecdote about the founder of Weight Watchers.</strong> Like, I don’t know, just don’t. But the article itself is for a mainstream news outlet, at least it’s highlighting some fat points. And then I wandered into the comment section, and I was like, “Oh, right.”</p><p><strong>Virginia</strong></p><p>Here we are in the dumpster. </p><p><strong>Tigress</strong></p><p>We are not even in the dumpster. We’re in the mud underneath the dumpster.</p><p><strong>Virginia</strong></p><p>That oozy material.</p><p>Tigress</p><p>That’s right. <strong>When the dumpster has been so bad that it rusted out the bottom and underneath there is sludge. That’s where we are.</strong> We can’t even see the light from the top of the dumpster. Sometimes the worst is the people who think they’re most helpful. I got one letter from this woman who was mad about the magazine cover, because—for people who haven’t seen the magazine cover, it’s me in a tight dress with all my back rolls out.</p><p><strong>Virginia</strong></p><p>It’s fantastic, it’s beautiful.</p><p><strong>Tigress</strong></p><p>Thank you so much, shout out to my photographer, Dante Earle Tubbs from <a href="https://www.facebook.com/ContrastPics/" target="_blank">Contrast Photos</a> in Arizona. It is a gorgeous photo and I have no shame in having my fat vanity and saying that is a gorgeous photo. And, she pulled this quote that I never could have imagined would be on the cover of a magazine about how the world should be prepared for fat people to be audacious because we’re not going to stay in the shadows, in the corners, anymore.</p><p><strong>Virginia</strong></p><p>It’s amazing!</p><p><strong>Tigress</strong></p><p>And so, some people, both in positive and negative ways, just reacted to the cover without reading any of the rest of the magazine.</p><p><strong>Virginia</strong></p><p>Most of the sludge under the dumpster has not read. They’re not reading.</p><p><strong>Tigress</strong></p><p>That’s right. “What! Fat people and audacity? Let me have my thindacity and contact them to tell them how they’re gonna die.”</p><p>So this lady writes to me—well, she had clearly written this to the editor of the magazine, but just wanted to make sure NAAFA didn’t miss it so sent a copy directly to us. And it was just like, “I’m a retired ophthalmologist and Tigress and Lizzo would not fit in my exam chair.” Well, first of all, lady, I’m wearing glasses in some of the pictures. So clearly, I’ve been to an opthamologist. That’s not really the point. But also kind of the point.</p><p><strong>Virginia</strong></p><p>Maybe have better exam chairs? That sounds like a <em>you</em> problem..</p><p><strong>Tigress</strong></p><p>Talk about audacity! <strong>You have the audacity to write to a civil rights organization and say, “I am fully admitting that my office was inaccessible to people and that’s their fault and they’re going die?”</strong> Because she did the whole “and if they ever had to have eye surgery, their eyes would explode.” “And if, in fact, they had to have any surgery, they’d be more likely to die.” And then she closed on, “I don’t think fat people should be discriminated against, but I pity them.”</p><p>Well, first of all, you clearly do think we should be discriminated against because you didn’t do anything about that exam chair in your office while you had a whole career. But also, you reached out to a stranger to tell them that you think they’re gonna die and then you patted yourself on the back for being smarter than them. I guess that’s not legal discrimination. <strong>We can’t legislate against you. We can legislate against that problematic chair. </strong></p><p><strong>Virginia</strong></p><p>For sure.</p><p><strong>Tigress</strong></p><p>We can’t legislate against you just having this attitude, but you don’t get to tell yourself that you’re not discriminatory. <strong>You don’t get to say, “I’m not a bigot, but I just pity these fat people and had to tell you that I pity you.”</strong> You’re not being the bigger person here. I’m the bigger person, literally and figuratively, because you failed at being a bigger person, if that’s what you thought you were doing. Because that’s just a put-you-in-your-place letter. That is not a concern for your health letter. That was not like, here’s a list of optometrists near you that might have a chair that can accommodate you because I care about your eyesight, right? It’s none of that. It’s just a holier than thou expression of dismay that you have the nerve to live.</p><p><strong>Virginia</strong></p><p>So, let’s talk about the legislation piece of things, because this is really exciting work you all are doing. Tell us about the <a href="https://naafa.org/sizefreedom" target="_blank">Campaign for Size Freedom</a>.</p><p><strong>Tigress</strong></p><p>So the campaign for size freedom was founded by <a href="https://naafa.org/" target="_blank">NAAFA</a> and <a href="https://www.flareproject.org/" target="_blank">FLARE</a>. FLARE is the Fat Legal Advocacy Rights and Education Project, which is a project with the law office of Brandie Solovay and was started by Sondra Solovay, who’s one of the icons, and has been the voice of common sense and good legal sense around anti-fat discrimination for for many, many years. So the FLARE project does all this really incredible work. We work with them all the time.</p><p>We started the Campaign for Size Freedom with them to support passing more legislation that is related to protections around body size. And the project is supported also by Dove. So it’s really exciting in that way, in that it is really the largest corporate social responsibility investment in fat liberation, ever. There’s no record of anything like what Dove is showing up to do there. And, I know that there are a lot of folks in fat community who hear Dove and they kind of go, “hmm body positivity, they stole it.”</p><p><strong>Virginia</strong></p><p>I did want to ask about this. I mean, they were definitely one of the first brands to embrace body diversity. But there’s a fair critique that they often co-opt the rhetoric.</p><p><strong>Tigress</strong></p><p><strong>I was literally in one of the protests campaigns about Dove in the mid-2000s.</strong> It was called Beyond Beauty. Dove launches their “Real Beauty” thing and then there was this Beyond Beauty photoshoot with all of these visibly fat, Black and brown people and visibly disabled people and just a variety of ages and identities and all that stuff. This is either a supplement to or in protest of the way that Dove is showing these images, even as they’re trying as much as you can expect capitalism to try. We want to always give credit to the folks who are genuinely trying and also hold accountable the folks who are trying and missing it. But I do think that Dove has come a long way.</p><p>And, there’s still always going to be a segment of fat liberation community who are anti-capitalist and just don’t work with organizations like Dove, ever.</p><p><strong>Virginia</strong></p><p>Right, the Green Peace of this movement. We need that voice as well.</p><p><strong>Tigress</strong></p><p>We need lots of different kinds of voices and lots of different kinds of approaches in the movement. And for us, we really, really vetted Dove. We really liked some of the work that Dove was doing, a lot of work around supporting <a href="https://virginiasolesmith.substack.com/p/sharon-hurley-hall#details" target="_blank">The Crown Act</a>. <strong>So when they showed up with us saying we want to support you around legislation, they didn’t show up as like, “we want to develop a stretch mark soap and so we need some fat consultation,” it wasn’t a thing like that.</strong></p><p><strong><a href="https://virginiasolesmith.substack.com/p/sharon-hurley-hall" target="_blank">The Burnt Toast Podcast</a></strong></p><h3><strong><a href="https://virginiasolesmith.substack.com/p/sharon-hurley-hall" target="_blank">"The Way Our Hair Grows Out of Our Heads is a Problem for People."</a></strong></h3><p><strong><a href="https://substack.com/profile/1261823-virginia-sole-smith" target="_blank">Virginia Sole-Smith</a></strong><strong> and </strong><strong><a href="https://substack.com/profile/15254508-sharon-hurley-hall" target="_blank">Sharon Hurley Hall</a></strong></p><p>·</p><p><strong>July 28, 2022</strong></p><p>Listen now (27 min) | I think it's important for people to recognize that no matter how fascinated you might be by a Black person’s hair, we are not an exhibit or curiosity. You're listening to Burnt Toast. This is the podcast about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith, and I also write the</p><p><strong><a href="https://virginiasolesmith.substack.com/p/sharon-hurley-hall" target="_blank">Read full story</a></strong></p><p>It was like, we are really looking at our corporate responsibility practices and this is a thing we’re seeing in the research. Because they do so much research around girls and self esteem and I think with an increasing awareness around expansive ideas about gender, but they’re still pretty centered in this “girls and women” language and space, but they’re working on it. We’re going to keep working on that. But they do so much research around girls and self esteem and they were just seeing more and more in their research about how much body oppression and size discrimination affects girls and their self esteem. And so they were like, what’s a thing we can do about this?</p><p>And they have several campaigns that they’ve run that are looking at how kids see their bodies and highlighting how teenagers are affected by beauty standards and body standards. So the legislative piece is really important because their research was showing people are reporting all of this discrimination. Like, when we talk not just to the kids but also to the moms about how they live in their bodies, we’re seeing all of these things about discrimination in our research and we want to be part of the solution to that. So, I’m excited about the support from from Dove. <strong>And they’ve been very good about letting the fat people drive this.</strong></p><p><strong>Virginia</strong></p><p>I’m here for this.</p><p><strong>Tigress</strong></p><p>NAAFA and FLARE really are out in the front of the project. And right now there is pending legislation in New York City that is super exciting because it’s about to pass which will make New York one of the most populous places on earth that has protections against height and weight discrimination. By the middle of this summer, we will have a law in New York.</p><p><strong>Virginia</strong></p><p>I just got chills!</p><p><strong>Tigress</strong></p><p>But what a lot of people don’t know is just how rare that is. Because we have this sense as Americans that if somebody does something wrong to you, you can sue them. And you can, you can sue people, whether there’s explicit law protecting you or not, but your chances of being able to win when there’s not an actual law about the thing that you are trying to sue over becomes increasingly more difficult. Especially around an issue where there’s such cultural pervasiveness about people’s own attitudes. So Sondra wisely says in her book, we could be already treating fat people fairly under the law with other laws that exist just around general fairness, but we don’t apply those laws. The lawyers don’t know how to apply those laws, the judges don’t know how to apply those laws. Having the explicit protections helps.</p><p><strong>Virginia</strong></p><p>I just want to quickly say Sondra’s book is <em><a href="https://www.splitrockbks.com/book/9781573927642" target="_blank">Tipping the Scales of Justice: Fighting Weight Based Discrimination</a></em>. It is an incredible resource for learning more about all of this.</p><p><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Shop the Burnt Toast Bookstore!</a></strong></p><p><strong>Tigress</strong></p><p>It’s incredible resource and it’s also an incredible artifact of how slow this change has been because Sondra wrote that book in the the late 90’s and it’s really accurate still.</p><p><strong>Virginia</strong></p><p>I did <a href="https://slate.com/technology/2021/04/child-separation-weight-stigma-diets.html" target="_blank">a piece for Slate in 2021</a> about how body size comes up in custody, states taking custody of children. I wrote about this in my book, too, and referred back to all the research she did on that in the book about BMI being a criteria. These were cases that were coming out in the early 2000s. And it is still happening, that BMI can be a reason to lose your children.</p><p><strong>Tigress</strong></p><p>Absolutely. A lot of people don’t people don’t know that, unless it happens to them or unless it becomes so sensational of a story that it hits the headlines. <strong>And when it hits the headlines, it’s really devastating. Not just for those families, but also for all kinds of other families who begin to be really, really afraid.</strong> That work is so important. Sondra’s work over the course of fat liberation, her whole career is so important, but also it is a shame for us as a culture that her book is still so contemporary. But that is part of what the Campaign for Size Freedom is trying to change.</p><p>We’re trying to amplify the issue so that people understand this is a really serious civil rights issue. The list of where anti-fatness shows up in our social justice concerns is really short, right? When do people put it on the list as a social justice concern? That that happens very rarely. But the list of places that we care about social justice and anti-fatness shows up within that is a very, very long list because it’s basically every area where we care about social justice. <strong>If you care about racial justice, if you care about economic disparity, if you care about gender oppression, if you care about queer antagonism, if you care about issues about the carceral system, if you care about immigration, if you care about reproductive rights. If you feel like all of those are areas where anti-fatness shows up and adds an additional layer of oppression for people</strong>, an additional set of hurdles for people in everything from can you get fertility treatment to can you get a desk that fits you at the school you’re trying to attend?</p><p><strong>Virginia</strong></p><p>Can you get an exam chair that fits you at the ophthalmologist?</p><p><strong>Tigress</strong></p><p>And can you get people to care about that and see it as an issue that they should change things instead of an issue that you should change your body?</p><p>But the tide is turning. Public opinion polls show that people are in favor of protective legislation. People are starting to recognize things as discrimination. I was at the <a href="https://weightstigmaconference.com/" target="_blank">International Weight Stigma Conference</a> last year and one of the researchers there was presenting some research they were doing about asking people to self-assess whether they’d been discriminated against or not. What they found was, when you just asked fat people, “have you ever experienced discrimination because you’re fat?” Many of them will say no. But then when you start breaking down the questions: Have you ever experienced this in your workplace or that in the doctor’s office? Have you ever experienced this in your educational setting? Those same people who said no actually check a bunch of things that they are experiencing discrimination, they just haven’t thought of it that way.</p><p><strong>Virginia</strong></p><p>It’s kind of reminding me of the way the #MeToo conversation helped us understand what sexual harassment and sexual assault really are. Because for so long, we only had kind of like the movie version of these concepts. And realizing, like, oh, wait, actually your boss making this kind of comment. </p><p><strong>Tigress</strong></p><p>That’s right. </p><p><strong>Virginia</strong></p><p>But we miss the nuances of it, because we’ve been fed one narrative of what is okay.</p><p><strong>Tigress</strong></p><p>I don’t want to overemphasize that parallel, but something else I see in that parallel is the blame the person that’s happening to dynamic. I<strong>f your boss said something funky to you, well, you shouldn’t have worn that shirt to work, right? And it’s the same if your boss said something funky to you about your weight, well, you just shouldn’t have been fat and then that would have happened to you.</strong> And cultural attitudes around that are changing. </p><p>Now there’s that under the dumpster sludge clash. There’s a loud voice, especially on the Internet, of how you’re gross and you’re going to die. But also, there’s so many more fat people and people of all sizes saying that’s just not true. And even if that’s what you think, what does that have to do with fat people having civil rights? The older I get, the less invested I am about whether I care what people think about what I look like in this body. It’s still there for me because that’s how pervasive it is. I’ve been doing fat liberation work in some way or another for 15 years and the voices are still there for me. So if you’re new to this of course you’re still going to struggle with it, right? It’s still tough, because we do still live in that SlimFast culture.</p><p>I know you know Marilyn Wann because I’ve heard you talk about her on the pod. What I loved about <a href="https://www.splitrockbks.com/book/9780898159950" target="_blank">Marilyn’s book</a> when it came out was, again, just the existence of this reminds me of something. It is <em>Fat!</em> exclamation point, <em>So?</em> question mark. And that’s so  is really important and it’s really important in the work that we do at NAAFA now. Because when people say, like, you’re just a hater because you can’t lose weight. No, we’re not. And even if that were true, <strong>even if I’m just a lazy fat person who is mad at all the thin people because they’re thin and I’m not and I can’t wear your Kim Kardashian clothes or whatever—even if all of that is true, my employer should still have to pay me fairly.</strong></p><p><strong>Virginia</strong></p><p>Right.</p><p><strong>Tigress</strong></p><p>My doctor should still have medical equipment that allows me to get information I need about my health. <strong>All of these pieces that fall under this legal discrimination umbrella are all things that should not happen to fat people, regardless of what you think about our health or our attractiveness.</strong></p><p><strong>Virginia</strong></p><p>Or how much it’s our fault or that whole willpower conversation that’s really besides the point.</p><p><strong>Tigress</strong></p><p>Completely beside the point. <strong>There are some audiences where I just will refuse to talk about health.</strong> I lead a civil rights group. We can talk about health in so much as there are health disparities that are represented by anti-fatness and weight bias within the healthcare system. We can talk about that. But if you just want to talk about like, do I have high blood pressure? Not your business, not my employer’s business, not my landlord’s business. That’s my doctor’s business and my business and my momma’s business—and sometimes not even hers.</p><p>That’s what the Campaign for Size Freedom is doing, it is lifting this conversation so that more people are aware that there are so few places in the world that have made it explicitly illegal to discriminate based on body size. In the United States, that list is really short. Michigan has a civil rights law. Washington State has it in part of disability law. And there are a handful of municipalities across the country with either appearance based discrimination law or civil rights law. And it is soon to be New York City. <em>[Virginia’s note: The NYC bill passed right after we recorded this!]</em></p><p>It is also hopefully soon to be New Jersey, New York at the state level, Massachusetts and Vermont, all of whom have pending legislation in the wake of New York City. And there’s at least one other state coming but we haven’t publicly talked about it yet. But there’s a non-coastal state coming. We’re not only doing this on the East Coast.</p><p><strong>Virginia</strong></p><p> We like the middle of the country states. </p><p><strong>Tigress</strong></p><p>That’s right. These East Coast places are places where it arose organically. In Massachusetts, this work has been being done for years. And I mean, like, 10-12 years ago, people like Sondra and people from NAAFA. Back then there was an organization called the Society for Short Statured Americans who was partnering with NAAFA. That organization doesn’t exists today, but we are partnering with Little People of America. People have been doing this work in Massachusetts for years. They’ve been making attempts at the state level in New York for years. But it’s brand new in New Jersey and Vermont, but it all rose organically there by either legislative leaders who looked around the world and said what’s missing from our civil rights laws? What can I take on here? Or by people listening to their constituents who brought issues to their offices. Now we are looking at the whole country and thinking about where do we want to push next?<strong> The dream is a federal civil rights law. </strong></p><p><strong>Virginia</strong></p><p>Absolutely. </p><p><strong>Tigress</strong></p><p>We don’t think that in the current federal political culture that we can do that. And especially without having done it in several states. </p><p><strong>Virginia</strong></p><p>Yeah, you need to incubate it in a few states. </p><p><strong>Tigress</strong> </p><p>I mean, we see that with the Crown Act. We saw that with marriage equality, we’ve seen this with other civil rights issues. </p><p><strong>Virginia</strong></p><p><strong>Let’s talk about what the Burnt Toast community can do</strong>. We are big supporters of state legislation being the seat of power and where things happen. Last year<a href="https://patreon.com/posts/140045152" target="_blank"> Burnt Toast worked with The States Project</a> and we raised a ton of money for state government elections to turn some states blue—actually <a href="https://patreon.com/posts/140039500" target="_blank">Arizona was our focus state</a>! </p><p><strong>Tigress</strong></p><p>Thank you!</p><p><strong>Virginia</strong></p><p>Yeah, it was rough out there, but <a href="https://patreon.com/posts/140039579" target="_blank">we did raise a bunch of money and had some key victories.</a> This is something that the Burnt Toast community feels really passionate about. Obviously, this legislation is something we feel hugely passionate about. So, tell us where you need us.</p><p><strong>Tigress</strong></p><p>You can <a href="https://www.instagram.com/naafaofficial/" target="_blank">follow NAAFA </a>and follow the <a href="https://naafa.org/sizefreedom" target="_blank">Campaign for Size Freedom</a>, the hashtag we’re using is #sizefreedom. You can like and comment and reshare and all the things that help boost the signal. If you have money to give, <a href="https://naafa.org/donate" target="_blank">you can give to NAAFA</a>. We are a 501(c)(3) charity. Even though we have this investment and support coming from Dove, we are still an under resourced and understaffed organization, as is all of fat liberation.</p><p><strong><a href="https://naafa.org/donate" target="_blank">Donate to NAAFA!</a></strong></p><p>If this is an issue you care about and if NAAFA is not the right organization for you—if we’re too moderate, we’re too conservative, we’re too focused on legislation and you care about other things—there are other fat organizations that you can give to. <a href="https://asdah.org/" target="_blank">ASDAH, the Association for Size Diversity And Health</a>, they are the Health at Every Size people and they are also now the examining Health at Every Size to see if that’s even the right framework anymore. Super radical work happening at ASDAH, Black led, queer led radical work.</p><p><strong><a href="https://members.asdah.org/Donate" target="_blank">Donate to ASDAH!</a></strong></p><p>And in the health care space, <a href="https://nolose.org/" target="_blank">NOLOSE</a> is also a 501(c)(3). So if you care about that, if you care about the tax receipt. NOLOSE is a queer-centered fat liberation organization.</p><p><strong><a href="https://nolose.org/get-involved/donate/" target="_blank">Donate to NOLOSE</a></strong></p><p>But also, you can give money to the folks who aren’t going to have a tax receipt for you but are doing mutual aid in the community, are doing really important activism in the community. <strong>Look around your own local communities and see where you can put some dollars into fat things, if you have dollars to give.</strong></p><p>Whether you have monetary contributions you can make or not, you can <a href="https://naafa.org/sizefreedom" target="_blank">sign the petition on our website</a>. And if you sign the petition there, the reason we’re asking for your address is so that if we start doing work in your area we can get in touch with you directly. You can get on our main mailing list to just get other updates about other work. We’re an advocacy organization, we’re not a lobbying organization. There’s all kinds of other work we’re still trying to do. We run a pretty robust program of virtual events so that folks can get to us online and get to each other online for everything from education to joy. <a href="https://naafa.org/flm2023" target="_blank">August is fat liberation month</a>, so we’ll have even more programming during fat liberation month. </p><p>And: <strong>If you’re still working on using the word fat, keep working on it. It is good for you, it is good for folks around you.</strong> And it’s a sort of bat signal to other fat people of whether you have some politics around this. I live in Arizona, there’s all kinds of fat people here. But there’s not all kinds of fat community here because the amount of folks who have a fat liberation framework is not the same as the number of fat people who exist here, right? Finding each other in your local community can be hard. And it is one of the best things, as much as the Internet can be toxic, it is one of the best things about the internet, finding your own. <strong>And if you’re local to me, hit me up in my DMs! We can plan some fatty rabble rousing in the Phoenix area.</strong></p><p>But, give your time, give your energy, give your money, give your platform. Those are the things that people can do. When you can’t physically give your energy, send vibes, good vibes. We take all the good fat vibes.</p><p><strong>Virginia</strong></p><p>Well, this platform is always available to you. So please let us know when there’s a specific thing on the docket and you’re like, “I need a lot of people to sign this petition, I need a lot of people to call representatives.” We are here for it. </p><p><strong>Tigress</strong></p><p><strong>And do that you get in touch with your representatives </strong><em><strong>after</strong></em><strong> they vote for these things, because we want we want to keep those kinds of people in office.</strong> We want to keep them knowing that this is a community issue. We want to expand the bills, expand the regulations in places where they’re not protective enough or next time the fight comes back around. The New York City Law is incredible. It will be life changing to people <em>and</em> it is limited to housing, employment, and public accommodation. So there are still other spaces that it’s not taking on.</p><p>When we do the next round to cover those spaces, we want the people who supported us on this round to know that we paid attention to that. And we want people who didn’t support us on this round to know that we paid attention, too. So don’t just write the pressure letters, write the follow up thank you. Those are really important.</p><p><strong>Virginia</strong></p><p>That’s so smart.</p><h3><strong>Butter</strong></h3><p><strong>Virginia</strong></p><p>Alright, Tigress, what is your Butter today?</p><p><strong>Tigress</strong></p><p>My butter today is I’m really loving watching <em>Midnight Diner </em>on Netflix. It’s it’s not new. It’s a Japanese. It’s a half an hour Japanese serial. It’s a little bit soap opera-ish. I’m just really, really loving that as my bedtime story every night. I’m relatively new to podcast world, so I really am loving <a href="https://podcasts.apple.com/us/podcast/wondermine/id1591807631" target="_blank">Wondermine</a>, which is a podcast about about joy and community. Those are two of my favorite things lately.</p><p><strong>Virginia</strong></p><p>That is wonderful. Mine this week is that <em>Somebody Somwhere</em> is back for season two. I don’t know if you watched, Bridget Everett is a treasure, just a treasure.</p><p><strong>Tigress</strong></p><p>I watched the first season and I didn’t know it was coming back. Right now I’m just kind of head down, catching up on some work things so I’m only watching <em>Midnight Diner</em> at night and then listening to all of my fat podcasts. But, the second season, I can’t wait. Have you started it already?</p><p><strong>Virginia</strong></p><p>I just watched the first episode and it was just delightful. Her chemistry with her best friend—I’m terrible at remembering character names, but everyone knows who I’m talking about. </p><p><strong>Tigress</strong></p><p>I love that character.</p><p><strong>Virginia</strong></p><p>I love them so much together. I would watch them to hang out and just talk about nothing and I would be so delighted. </p><p><strong>Tigress</strong></p><p>I’m going to have to get into that this weekend.</p><p>Can I say one more butter? The second Saturday in May is <a href="https://www.blackfaeday.com/" target="_blank">Black Fae Day</a>, for Black folks who are into the whole magical creature realm, who do cosplays and meetups and stuff like that. So I’m also working on getting together my Black Fae Day costume. I haven’t found an Arizona meet up yet, but I’m going to do a photoshoot with the same photographer who did my Smith cover. I’m super excited about that. So y’all can <a href="https://www.instagram.com/iofthetigress/" target="_blank">follow me on Instagram</a>, you’ll see my Black Fae Day costumes. But also you can just follow that hashtag and like support Black creators who are doing this really incredible cosplay. I think for some of them this is not even cosplay, Fae is their aesthetic and that is why they just look like fairies every day. But I am really, really excited about that.</p><p><strong>Virginia</strong></p><p>I’m so glad, I didn’t know about that. And I’m really excited to look on Instagram for the hashtag with my five year old because she is a fan of fairy things.</p><p>Thank you. Please come back anytime. Tell folks where we can follow you and support your work.</p><p><strong>Tigress</strong></p><p>You can learn more about <a href="https://naafa.org/" target="_blank">NAAFA</a> and you can follow us on most of your favorite social media sites. We’re most active on <a href="https://www.instagram.com/naafaofficial/" target="_blank">Instagram</a> and <a href="https://www.facebook.com/EqualityAtEverySize" target="_blank">Facebook</a>. And you can follow me on Instagram at <a href="https://www.instagram.com/iofthetigress/" target="_blank">@IoftheTigress</a>.</p><p><strong>Virginia</strong></p><p>Wonderful. Thank you so much, Tigress. It was really a pleasure having you here.</p><p><strong>Tigress</strong></p><p>It was so great to be here. I cannot wait to I got my copy of the book. I can’t wait to dig in. I’m really excited for to interact with the the Burnt Toast family. Do you call your fans Toasties or something?</p><p><strong>Virginia</strong></p><p>Corinne came up with Burnt Toasties recently, and I sort of love that. Also one of my favorite little bits of troll commentary was the guy who called me high priestess of the indulgence gospel, so I’m kind of running with high priestess these days. I think we are all part of the indulgence gospel.</p><p><strong>Tigress</strong></p><p>I love that.</p><p><strong>Virginia</strong></p><p>He definitely meant it as a burn and I took it as the honor of my life.</p><p><strong>Tigress</strong></p><p>One of my favorites lately was somebody who inboxed me to tell me that I’m so fat I look like Kung Fu Panda. And I was like, I will see your Kung Fu Panda and raise you one. <a href="https://www.instagram.com/p/CpnNrtarLeG/" target="_blank">I posted this picture of me with a giant hippo statue</a>. Please look for that on my Instagram. I love that picture. And also, fuck that guy. <strong>Reclaiming the troll trash and turning it into treasures is way more fun than the whole don’t feed the trolls thing.</strong> Like, yes, don’t feed them. But also take everything they say and make it a hashtag that you love.</p><p><strong>Virginia</strong></p><p>Now I need a high priestess costume.</p><p><strong>Tigress</strong></p><p>Well, I hope to interact more with followers of the indulgence gospel and all the Burnt Toasties out there. Please do find me and say hello.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>The Dream Is a Federal Fat Rights Law.</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:51:19</itunes:duration>
      <itunes:summary>Today Virginia is chatting with fat rights advocate Tigress Osborn. Tigress is Chair of the Board of NAAFA, The National Association to Advance Fat Acceptance, and helping to lead the Campaign for Size Freedom, which just scored a huge victory in New York City and there is more to come. Remember, if you order books we mention in today&apos;s pod from the Burnt Toast Bookshop, you can get 10 percent off that purchase if you also order (or have already ordered!) Fat Talk! (Just use the code FATTALK at checkout.)If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes. Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSCampaign for Size FreedomNAAFA FLAREPHX Fat Force Smith College magazine profile of TigressClothestimeThe Overweight Lovers In The House &amp; Heavy DDante Earle Tubbs from Contrast PhotosThe Crown ActTipping the Scales of Justice: Fighting Weight Based DiscriminationVirginia&apos;s piece for Slate in 2021International Weight Stigma ConferenceLast year Burnt Toast worked with The States Projectgive to NAAFAthe Association for Size Diversity And HealthNOLOSEsign the petitionWondermineBlack Fae Day@IoftheTigress.FAT TALK is out! Order your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. You can also order the audio book from Libro.fm or Audible.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!Episode 94 TranscriptTigressSo I am the chair of NAAFA, which is the National Association to Advance Fat Acceptance and I have been the chair since the beginning of 2021 and on the board for several years before that. But I actually started my life as a public figure of fat visibility and fat activism as a nightclub promoter in Oakland, where I created an event called Full Figure Fridays. So I’ve been doing some form of fat activism since about 2008.VirginiaAs I was prepping for our conversation, I read the profile on you that ran in the Smith College magazine. Burnt Toast’s own Corinne Fay went to Smith, my sister went to Smith and another friend of mine—so I had multiple people sending me that, like, look at Tigress on the cover!TigressLook at this fat lady on this magazine!VirginiaThey knew I would be overjoyed and I was. There was one quote I really loved in the piece where you said, “My aunts were the Lizzos of my neighborhood, but they still talked about how they should be on SlimFast.” Tell us a little bit about how you grew up understanding fatness.TigressI’m from a mixed race family and I had fat aunts on both sides of my family. My Black aunts were confident and were sexy and wore tight dresses and got dressed up to do fancy things and go out. My fat aunts on the other side of the family and the other people on the other side of my family who were fat or thought of themselves as fat didn’t have that same boldness. And I really received that as a racial difference.But I think we ended up with that quote in the magazine was because I was talking to the reporter about people’s perception that Black women have it easy when it comes to body image. I definitely saw a racial difference in my family, but I also still saw my aunts thinking that they were supposed to lose weight. I still saw other people talking about their bodies. As a smaller kid, I was a slim. Then puberty came around. My biology kicked in and I was a teenager who was curvy. I probably wasn’t even officially plus-sized until I was a late teenager, but I remember having a difficult time finding clothes for my graduation because we’d been advised to wear white under our gowns and finding something white and plus size in the limited stores that were available… I was a teenager before Torrid. There was none of this “just go to Torrid.”There was a store here called Stewart’s Plus and it was the trendiest of 90’s fashion, like bright prints and bright colors and stuff like that. It was the closest thing I could get to a teenager look because Lane Bryant, back then especially, was really matronly. Everybody else was going to Clothestime to buy their Guess jeans or whatever.And I was one of those teenagers who had subscriptions to all of the teen girl magazines. Those magazines were for me what Instagram and Tiktok are for teenagers today. Like, where you see the body standards that you are supposed to aspire to, where you’re told how to be beautiful, how you’re supposed to be as a girl or as a young lady. But they weren’t like Instagram and Tiktok in that they didn’t have also a vein of alternatives to that, right? In Seventeen magazine, the person who was supposed to be like the person who looks like me as a young Black girl is Whitney Houston. I don’t look like Whitney.VirginiaThat’s a realistic standard for one to aspire to.TigressExactly. So I grew up with all the messages from the culture—I’m an early MTV kid, I was really into really into music videos, I watched music videos any chance I had to watch them. And you didn’t see curvy people, let alone actually fat people, in music videos, except for a handful of men.I was thinking the other day about how much I love the rapper Heavy D when I was a teenager. One of the only places where I will allow the term ‘overweight’ is his song The Overweight Lovers In The House. So I had a burgeoning identity as a fat girl, not just in a sort of this-is-a-way-I’m-an-outsider or this-is-a-way-I-don’t-fit-in kind of way. I remember trying to write something for one of my teen magazines that I was going to send to them about how important it was for me to see the fat boys, to see that you could be cool even though you were fat.VirginiaWhy can’t we see fat girls, too?TigressYeah, it never occurred to me to be like, “where are the fat girls?” The only fat person was Oprah and her whole little red wagon thing was when I was in 8th or 9th grade.VirginiaShe’s fat but she’s actively, determinedly, pursuing not-fatness.TigressI remember as a late teenager I discovered BBW Magazine, Big Beautiful Woman magazine. I can remember my aunt being like, “Oh, these are fat ladies who aren’t really fat because they’re fancy.”VirginiaThese are Fancy Fat Ladies.TigressBecause they had access to a completely different kind of clothes, because they are fashion models. As limited as that was, a magazine has access to different clothes than we had access to in small town Arizona. VirginiaYeah, and they can shoot you in a dress that doesn’t zip up in the back and it looks like it fits from the front. There’s this whole smoke and mirrors piece of it that they can manipulate. TigressYeah, all of that, but it was really meaningful to me to start to see. I can remember the expansion of print magazines in my early 20s because there was BBW. There was one called Grace, then there was there was a Black fat positive magazine called Bell. VirginiaYeah, I remember Grace and Bell. TigressI remember seeing that when I moved to California and I was in an area where there were more Black folks, then there were more Black magazines available to me. When I grew up, where I grew up, it was Essence and Jet only. Essence might have someone a little larger in it from time to time back then, but there wasn’t regular plus-size representation when I was a teenager in those magazines. And of course, Jet Magazine had the Jet Beauty of the Week that was like, a woman in a swimsuit. I remember them as being curvier than some of the women I saw in other magazines, but they were not arguably fat, right? VirginiaWhen you talked about your aunts still on the SlimFast, and still struggling in that way, even though they were also representing to you this joy in fatness that you weren’t seeing from your white relatives—do you think that the way Black magazines were portraying Black bodies at the time was a factor in that? Or where do you think that came from?TigressI think there sometimes are actually cultural differences around what body types are accepted. I think a lot of it was male gaze kind of stuff. Like, “men still find me attractive.” And there was a kind of creativity and community-mindedness around finding clothes or making clothes that was different. My community was a community of Black folks who love to show out. So when you have to show out, you’re going to find or make some clothes. You’re not going to just settle for whatever the clothes are available to you, if that’s limited. And so there was partly that. I think there were personality differences, there was cultural difference. It wasn’t all racial, but as a kid, I definitely received it as racial.As an adult, I can see more nuance. I can see all the ways that even if there is some community protection around body image, there is still body shaming and you’re still ingesting the messages of the regular culture.I was trying to explain to a Gen Z colleague, upon the passing of Sir Jerry Springer, what it was really like to be coming of age in the era of daytime talk shows and how much of that was very specifically body shaming. They would have these episodes all the time that were like, “Too Fat For That!” The Too Fat For That episode was the one where your BFF comes on with you to try to get the world to help save you from yourself, because you are wearing biker shorts and cut-off tops. “Just because they make it in your size or you can stretch it to your size doesn’t mean you should wear it in your size, girlfriend.” I think my aunts were somewhere along that spectrum of like, well, maybe I will wear these biker shorts or maybe I would be the friend who’s on TV telling her, girl, you shouldn’t be wearing that. I think the magazines were reflective of the culture, but also reflective of respectability politics. Respectability politics allow for a certain kind of fat, they allow for the church ladies to be fat, but there’s still all this stuff about appetite and control and what’s ladylike. So, I think it’s just a mixed bag across the culture and shows up in some really racialized ways and gets experienced in some really racialized ways. Whatever you’re getting in your home culture, you still have to participate in the mainstream culture, right? Because unless you go to an HBCU, you go to a predominantly white college. Unless you start or work for a Black-owned company, you are working for and with white folks. There are some protective elements around community standards or different beauty ideals, but you still have to operate in the whole rest of the world. Weight Watchers is still just dominating daytime television commercials and Oprah with her little red wagon and People Magazine every time you go to the grocery store with the “I lost 100 pounds and I’m half of myself.” All of that stuff is still there. And that was still there for me, even though I have these aunts who were just really glamorous and amazing to me.The folks that stand out to me the most from my younger childhood as glamorous were fat women—including one of my mom’s friends who was not a Black woman and who had this cloud of Miss Piggy hair. She just reminded me of Miss Piggy and she was an Avon lady so she always had the makeup. And my Aunt Linda is still doing it, with her and her wigs and her all things, outshining everybody when she shows up at a barbecue. I don’t know how much of that is just personality. I don’t know how much of it is despite being fat or how much of it is because of being fat. Like, “I better make sure I’m the best dressed and the best makeup and the best hair and the best everything else because I don’t have the body everybody thinks I’m supposed to have.”VirginiaYeah, there’s a little bit of the Good Fatty, maybe.TigressI think so.Virginia“I need to perform this in a certain way.” But it also sounds like it gives them a lot of joy.TigressAnd it gave me a lot of joy! But I was still very clear, especially as a teenager, that if you have a choice, you shouldn’t be fat. And if you have enough willpower you do have a choice. VirginiaOf course, that’s how bodies work. TigressI was in that sort of infomercial era of my early teen years my early years at Smith where the sort of like Richard Simmons Deal-A-Meal era and the Susan Powter Stop the Insanity era. Do you remember her? Everybody remembers Richard Simmons probably.VirginiaI think that’s safe to assume. Or if not: Children, Google your history.TigressLearn who Richard Simmons is. He is very important to our cultural understanding of bodies. I’m not even exaggerating, like, Richard Simmons is very important to our cultural understanding of bodies. But Susan Powter pitched herself as a feminist and was loud and unapologetic and had long nails and makeup and red lipstick and this platinum buzz cut haircut. She wouldn’t be exercising in stilettos, but she was posed in stilettos. She was an “it’s okay to be sexy” feminist. There were many things I loved about her message but she was always on these infomercials screaming about how dieting is insanity, stop the insanity! Here, buy all of my diet my exercise videos because they are the only ones that are not insanity.VirginiaJust starting to head in the right direction and then doubling back.TigressLooking back at some of that 80’s and 90’s super diet-y or intended to be anti-fat stuff, I think there’s a sort of rebellious read on it. Richard Simmons videos were the places of highest fat visibility for me outside of my own family and neighborhood. I could see fat people dressed in bright, colorful, fun clothes, dancing and sweating to the oldies as a dance party. My favorite part of those videos when I was in my late teens and early 20s was the part at the end where it’s almost like a soul train line and everyone dances down and then they put up the numbers of how much weight they lost. If you remove those numbers, that’s some of the best fat joy exploration! I think you could reclaim that stuff by by sweating to the oldies for 50 cents on the DVD at your local thrift store. You’re not supporting diet culture, but you can have a subversive read.VirginiaThere definitely needs to be a deep dive into this, because Richard Simmons was certainly making some deliberate choices in casting his videos in that way. In not just showing all the thin aerobics models. But then, of course, pairing it with the weight loss message.TigressExactly. It’s really an example of how everything came at me at that era of my life. I think I’m watching this at the end for the weight loss inspo, but really what I end up remembering about it 20 years later, is just how much fun those people looked like they were having and how they were getting in shape regardless of whether they had those numbers to put up. But they wouldn’t have been in that video if they didn’t have those numbers to put up, so that’s where the it takes the turn.VirginiaBut, they were in their bodies. They were joyful in their bodies. TigressSo in the midst of all this, I did learn about NAAFA when I was in my first year at Smith because we had this early 1990s campus diversity day called Otelia Cromwell Day. It was named after the first Black Smith grad. And in the spread of workshops, there was stuff about race, there was stuff about gender, and there was a workshop by Carrie Hemenway who worked in the Career Development Office at Smith, that was called something like “Large-Bodied Women.” She was an active member of the Boston chapter of NAAFA. Back in those days, NAAFA had chapters in major cities. Now we’re more virtually based, but Carrie was really active in the Boston chapter and did this workshop at this women’s college in the early 90s.This would have been the fall of 1992, so long before #bodypositivity or anything like that. That was where I learned about NAAFA and I didn’t get involved directly in NAAFA until years later, but just the idea that there is an organization that exists. That was first time I’d heard the idea of just using fat in a positive way. Like, what we were talking about earlier about my aunts and stuff—you still called those ladies full-figured or big-boned. You didn’t call them fat. Even if you were somebody who loved fat women, you still didn’t say that, at least in the circles around that were around me. So that idea, that was where I was introduced to the idea that you could just use fat as a descriptor or even as a positive identifier. And I’ve never forgotten that. Just knowing NAAFA was out there in the world doing something different than what Richard Simmons and Susan Powter were doing when it came to fat people was so empowering to me. I remember one of my friends going home for fall break and trying to explain to her mom that she wasn’t going to diet anymore because it was okay to be fat. I don’t remember her mom’s reaction either, but I just remember us planning that conversation on the bus on the way home, because it was going to be this groundbreaking new approach.VirginiaYeah, and unfortunately it still feels too groundbreaking, right? TigressIt always feels like one step forward, two steps back. Sometimes it feels like one giant leap for humankind and then a bouncy house of bouncing back from that leap.VirginiaThat bouncy house image is very much how I feel at the moment. TigressOh, I bet. I can’t even imagine what is coming at you. People are so mad at fat people for daring to be. Like, how dare you be? You’re inconveniencing me by being. It’s the level of vitriol directed at people because they have the nerve to stay fat and not be constantly trying to apologize to the world and demonstrate that apology through actively dying and—actively dieting. Well, actively dying, that might not have been a slip. That is actually often also true in terms of what diet culture expects of us. There’s a perception that we’re dying because we’re fat and there’s just not enough discussion about how the things we’re doing trying to not be fat are actually the things that are killing us. But people get really mad.NAAFA is supporting fat rights legislation all over the country and I wandered into the comments on one of the New York Times articles about this. The article itself was already framed too much as a like, should they exist or not? And can legislation help allow fat people to exist? I mean, overall, there were lots of great points in the article and I’m grateful that the New York Times is even talking about this issue. But also: Please don’t start the fat rights article with an anecdote about the founder of Weight Watchers. Like, I don’t know, just don’t. But the article itself is for a mainstream news outlet, at least it’s highlighting some fat points. And then I wandered into the comment section, and I was like, “Oh, right.”VirginiaHere we are in the dumpster. TigressWe are not even in the dumpster. We’re in the mud underneath the dumpster.VirginiaThat oozy material.TigressThat’s right. When the dumpster has been so bad that it rusted out the bottom and underneath there is sludge. That’s where we are. We can’t even see the light from the top of the dumpster. Sometimes the worst is the people who think they’re most helpful. I got one letter from this woman who was mad about the magazine cover, because—for people who haven’t seen the magazine cover, it’s me in a tight dress with all my back rolls out.VirginiaIt’s fantastic, it’s beautiful.TigressThank you so much, shout out to my photographer, Dante Earle Tubbs from Contrast Photos in Arizona. It is a gorgeous photo and I have no shame in having my fat vanity and saying that is a gorgeous photo. And, she pulled this quote that I never could have imagined would be on the cover of a magazine about how the world should be prepared for fat people to be audacious because we’re not going to stay in the shadows, in the corners, anymore.VirginiaIt’s amazing!TigressAnd so, some people, both in positive and negative ways, just reacted to the cover without reading any of the rest of the magazine.VirginiaMost of the sludge under the dumpster has not read. They’re not reading.TigressThat’s right. “What! Fat people and audacity? Let me have my thindacity and contact them to tell them how they’re gonna die.”So this lady writes to me—well, she had clearly written this to the editor of the magazine, but just wanted to make sure NAAFA didn’t miss it so sent a copy directly to us. And it was just like, “I’m a retired ophthalmologist and Tigress and Lizzo would not fit in my exam chair.” Well, first of all, lady, I’m wearing glasses in some of the pictures. So clearly, I’ve been to an opthamologist. That’s not really the point. But also kind of the point.VirginiaMaybe have better exam chairs? That sounds like a you problem..TigressTalk about audacity! You have the audacity to write to a civil rights organization and say, “I am fully admitting that my office was inaccessible to people and that’s their fault and they’re going die?” Because she did the whole “and if they ever had to have eye surgery, their eyes would explode.” “And if, in fact, they had to have any surgery, they’d be more likely to die.” And then she closed on, “I don’t think fat people should be discriminated against, but I pity them.”Well, first of all, you clearly do think we should be discriminated against because you didn’t do anything about that exam chair in your office while you had a whole career. But also, you reached out to a stranger to tell them that you think they’re gonna die and then you patted yourself on the back for being smarter than them. I guess that’s not legal discrimination. We can’t legislate against you. We can legislate against that problematic chair. VirginiaFor sure.TigressWe can’t legislate against you just having this attitude, but you don’t get to tell yourself that you’re not discriminatory. You don’t get to say, “I’m not a bigot, but I just pity these fat people and had to tell you that I pity you.” You’re not being the bigger person here. I’m the bigger person, literally and figuratively, because you failed at being a bigger person, if that’s what you thought you were doing. Because that’s just a put-you-in-your-place letter. That is not a concern for your health letter. That was not like, here’s a list of optometrists near you that might have a chair that can accommodate you because I care about your eyesight, right? It’s none of that. It’s just a holier than thou expression of dismay that you have the nerve to live.VirginiaSo, let’s talk about the legislation piece of things, because this is really exciting work you all are doing. Tell us about the Campaign for Size Freedom.TigressSo the campaign for size freedom was founded by NAAFA and FLARE. FLARE is the Fat Legal Advocacy Rights and Education Project, which is a project with the law office of Brandie Solovay and was started by Sondra Solovay, who’s one of the icons, and has been the voice of common sense and good legal sense around anti-fat discrimination for for many, many years. So the FLARE project does all this really incredible work. We work with them all the time.We started the Campaign for Size Freedom with them to support passing more legislation that is related to protections around body size. And the project is supported also by Dove. So it’s really exciting in that way, in that it is really the largest corporate social responsibility investment in fat liberation, ever. There’s no record of anything like what Dove is showing up to do there. And, I know that there are a lot of folks in fat community who hear Dove and they kind of go, “hmm body positivity, they stole it.”VirginiaI did want to ask about this. I mean, they were definitely one of the first brands to embrace body diversity. But there’s a fair critique that they often co-opt the rhetoric.TigressI was literally in one of the protests campaigns about Dove in the mid-2000s. It was called Beyond Beauty. Dove launches their “Real Beauty” thing and then there was this Beyond Beauty photoshoot with all of these visibly fat, Black and brown people and visibly disabled people and just a variety of ages and identities and all that stuff. This is either a supplement to or in protest of the way that Dove is showing these images, even as they’re trying as much as you can expect capitalism to try. We want to always give credit to the folks who are genuinely trying and also hold accountable the folks who are trying and missing it. But I do think that Dove has come a long way.And, there’s still always going to be a segment of fat liberation community who are anti-capitalist and just don’t work with organizations like Dove, ever.VirginiaRight, the Green Peace of this movement. We need that voice as well.TigressWe need lots of different kinds of voices and lots of different kinds of approaches in the movement. And for us, we really, really vetted Dove. We really liked some of the work that Dove was doing, a lot of work around supporting The Crown Act. So when they showed up with us saying we want to support you around legislation, they didn’t show up as like, “we want to develop a stretch mark soap and so we need some fat consultation,” it wasn’t a thing like that.The Burnt Toast Podcast&quot;The Way Our Hair Grows Out of Our Heads is a Problem for People.&quot;Virginia Sole-Smith and Sharon Hurley Hall·July 28, 2022Listen now (27 min) | I think it&apos;s important for people to recognize that no matter how fascinated you might be by a Black person’s hair, we are not an exhibit or curiosity. You&apos;re listening to Burnt Toast. This is the podcast about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith, and I also write theRead full storyIt was like, we are really looking at our corporate responsibility practices and this is a thing we’re seeing in the research. Because they do so much research around girls and self esteem and I think with an increasing awareness around expansive ideas about gender, but they’re still pretty centered in this “girls and women” language and space, but they’re working on it. We’re going to keep working on that. But they do so much research around girls and self esteem and they were just seeing more and more in their research about how much body oppression and size discrimination affects girls and their self esteem. And so they were like, what’s a thing we can do about this?And they have several campaigns that they’ve run that are looking at how kids see their bodies and highlighting how teenagers are affected by beauty standards and body standards. So the legislative piece is really important because their research was showing people are reporting all of this discrimination. Like, when we talk not just to the kids but also to the moms about how they live in their bodies, we’re seeing all of these things about discrimination in our research and we want to be part of the solution to that. So, I’m excited about the support from from Dove. And they’ve been very good about letting the fat people drive this.VirginiaI’m here for this.TigressNAAFA and FLARE really are out in the front of the project. And right now there is pending legislation in New York City that is super exciting because it’s about to pass which will make New York one of the most populous places on earth that has protections against height and weight discrimination. By the middle of this summer, we will have a law in New York.VirginiaI just got chills!TigressBut what a lot of people don’t know is just how rare that is. Because we have this sense as Americans that if somebody does something wrong to you, you can sue them. And you can, you can sue people, whether there’s explicit law protecting you or not, but your chances of being able to win when there’s not an actual law about the thing that you are trying to sue over becomes increasingly more difficult. Especially around an issue where there’s such cultural pervasiveness about people’s own attitudes. So Sondra wisely says in her book, we could be already treating fat people fairly under the law with other laws that exist just around general fairness, but we don’t apply those laws. The lawyers don’t know how to apply those laws, the judges don’t know how to apply those laws. Having the explicit protections helps.VirginiaI just want to quickly say Sondra’s book is Tipping the Scales of Justice: Fighting Weight Based Discrimination. It is an incredible resource for learning more about all of this.Shop the Burnt Toast Bookstore!TigressIt’s incredible resource and it’s also an incredible artifact of how slow this change has been because Sondra wrote that book in the the late 90’s and it’s really accurate still.VirginiaI did a piece for Slate in 2021 about how body size comes up in custody, states taking custody of children. I wrote about this in my book, too, and referred back to all the research she did on that in the book about BMI being a criteria. These were cases that were coming out in the early 2000s. And it is still happening, that BMI can be a reason to lose your children.TigressAbsolutely. A lot of people don’t people don’t know that, unless it happens to them or unless it becomes so sensational of a story that it hits the headlines. And when it hits the headlines, it’s really devastating. Not just for those families, but also for all kinds of other families who begin to be really, really afraid. That work is so important. Sondra’s work over the course of fat liberation, her whole career is so important, but also it is a shame for us as a culture that her book is still so contemporary. But that is part of what the Campaign for Size Freedom is trying to change.We’re trying to amplify the issue so that people understand this is a really serious civil rights issue. The list of where anti-fatness shows up in our social justice concerns is really short, right? When do people put it on the list as a social justice concern? That that happens very rarely. But the list of places that we care about social justice and anti-fatness shows up within that is a very, very long list because it’s basically every area where we care about social justice. If you care about racial justice, if you care about economic disparity, if you care about gender oppression, if you care about queer antagonism, if you care about issues about the carceral system, if you care about immigration, if you care about reproductive rights. If you feel like all of those are areas where anti-fatness shows up and adds an additional layer of oppression for people, an additional set of hurdles for people in everything from can you get fertility treatment to can you get a desk that fits you at the school you’re trying to attend?VirginiaCan you get an exam chair that fits you at the ophthalmologist?TigressAnd can you get people to care about that and see it as an issue that they should change things instead of an issue that you should change your body?But the tide is turning. Public opinion polls show that people are in favor of protective legislation. People are starting to recognize things as discrimination. I was at the International Weight Stigma Conference last year and one of the researchers there was presenting some research they were doing about asking people to self-assess whether they’d been discriminated against or not. What they found was, when you just asked fat people, “have you ever experienced discrimination because you’re fat?” Many of them will say no. But then when you start breaking down the questions: Have you ever experienced this in your workplace or that in the doctor’s office? Have you ever experienced this in your educational setting? Those same people who said no actually check a bunch of things that they are experiencing discrimination, they just haven’t thought of it that way.VirginiaIt’s kind of reminding me of the way the #MeToo conversation helped us understand what sexual harassment and sexual assault really are. Because for so long, we only had kind of like the movie version of these concepts. And realizing, like, oh, wait, actually your boss making this kind of comment. TigressThat’s right. VirginiaBut we miss the nuances of it, because we’ve been fed one narrative of what is okay.TigressI don’t want to overemphasize that parallel, but something else I see in that parallel is the blame the person that’s happening to dynamic. If your boss said something funky to you, well, you shouldn’t have worn that shirt to work, right? And it’s the same if your boss said something funky to you about your weight, well, you just shouldn’t have been fat and then that would have happened to you. And cultural attitudes around that are changing. Now there’s that under the dumpster sludge clash. There’s a loud voice, especially on the Internet, of how you’re gross and you’re going to die. But also, there’s so many more fat people and people of all sizes saying that’s just not true. And even if that’s what you think, what does that have to do with fat people having civil rights? The older I get, the less invested I am about whether I care what people think about what I look like in this body. It’s still there for me because that’s how pervasive it is. I’ve been doing fat liberation work in some way or another for 15 years and the voices are still there for me. So if you’re new to this of course you’re still going to struggle with it, right? It’s still tough, because we do still live in that SlimFast culture.I know you know Marilyn Wann because I’ve heard you talk about her on the pod. What I loved about Marilyn’s book when it came out was, again, just the existence of this reminds me of something. It is Fat! exclamation point, So? question mark. And that’s so  is really important and it’s really important in the work that we do at NAAFA now. Because when people say, like, you’re just a hater because you can’t lose weight. No, we’re not. And even if that were true, even if I’m just a lazy fat person who is mad at all the thin people because they’re thin and I’m not and I can’t wear your Kim Kardashian clothes or whatever—even if all of that is true, my employer should still have to pay me fairly.VirginiaRight.TigressMy doctor should still have medical equipment that allows me to get information I need about my health. All of these pieces that fall under this legal discrimination umbrella are all things that should not happen to fat people, regardless of what you think about our health or our attractiveness.VirginiaOr how much it’s our fault or that whole willpower conversation that’s really besides the point.TigressCompletely beside the point. There are some audiences where I just will refuse to talk about health. I lead a civil rights group. We can talk about health in so much as there are health disparities that are represented by anti-fatness and weight bias within the healthcare system. We can talk about that. But if you just want to talk about like, do I have high blood pressure? Not your business, not my employer’s business, not my landlord’s business. That’s my doctor’s business and my business and my momma’s business—and sometimes not even hers.That’s what the Campaign for Size Freedom is doing, it is lifting this conversation so that more people are aware that there are so few places in the world that have made it explicitly illegal to discriminate based on body size. In the United States, that list is really short. Michigan has a civil rights law. Washington State has it in part of disability law. And there are a handful of municipalities across the country with either appearance based discrimination law or civil rights law. And it is soon to be New York City. [Virginia’s note: The NYC bill passed right after we recorded this!]It is also hopefully soon to be New Jersey, New York at the state level, Massachusetts and Vermont, all of whom have pending legislation in the wake of New York City. And there’s at least one other state coming but we haven’t publicly talked about it yet. But there’s a non-coastal state coming. We’re not only doing this on the East Coast.Virginia We like the middle of the country states. TigressThat’s right. These East Coast places are places where it arose organically. In Massachusetts, this work has been being done for years. And I mean, like, 10-12 years ago, people like Sondra and people from NAAFA. Back then there was an organization called the Society for Short Statured Americans who was partnering with NAAFA. That organization doesn’t exists today, but we are partnering with Little People of America. People have been doing this work in Massachusetts for years. They’ve been making attempts at the state level in New York for years. But it’s brand new in New Jersey and Vermont, but it all rose organically there by either legislative leaders who looked around the world and said what’s missing from our civil rights laws? What can I take on here? Or by people listening to their constituents who brought issues to their offices. Now we are looking at the whole country and thinking about where do we want to push next? The dream is a federal civil rights law. VirginiaAbsolutely. TigressWe don’t think that in the current federal political culture that we can do that. And especially without having done it in several states. VirginiaYeah, you need to incubate it in a few states. Tigress I mean, we see that with the Crown Act. We saw that with marriage equality, we’ve seen this with other civil rights issues. VirginiaLet’s talk about what the Burnt Toast community can do. We are big supporters of state legislation being the seat of power and where things happen. Last year Burnt Toast worked with The States Project and we raised a ton of money for state government elections to turn some states blue—actually Arizona was our focus state! TigressThank you!VirginiaYeah, it was rough out there, but we did raise a bunch of money and had some key victories. This is something that the Burnt Toast community feels really passionate about. Obviously, this legislation is something we feel hugely passionate about. So, tell us where you need us.TigressYou can follow NAAFA and follow the Campaign for Size Freedom, the hashtag we’re using is #sizefreedom. You can like and comment and reshare and all the things that help boost the signal. If you have money to give, you can give to NAAFA. We are a 501(c)(3) charity. Even though we have this investment and support coming from Dove, we are still an under resourced and understaffed organization, as is all of fat liberation.Donate to NAAFA!If this is an issue you care about and if NAAFA is not the right organization for you—if we’re too moderate, we’re too conservative, we’re too focused on legislation and you care about other things—there are other fat organizations that you can give to. ASDAH, the Association for Size Diversity And Health, they are the Health at Every Size people and they are also now the examining Health at Every Size to see if that’s even the right framework anymore. Super radical work happening at ASDAH, Black led, queer led radical work.Donate to ASDAH!And in the health care space, NOLOSE is also a 501(c)(3). So if you care about that, if you care about the tax receipt. NOLOSE is a queer-centered fat liberation organization.Donate to NOLOSEBut also, you can give money to the folks who aren’t going to have a tax receipt for you but are doing mutual aid in the community, are doing really important activism in the community. Look around your own local communities and see where you can put some dollars into fat things, if you have dollars to give.Whether you have monetary contributions you can make or not, you can sign the petition on our website. And if you sign the petition there, the reason we’re asking for your address is so that if we start doing work in your area we can get in touch with you directly. You can get on our main mailing list to just get other updates about other work. We’re an advocacy organization, we’re not a lobbying organization. There’s all kinds of other work we’re still trying to do. We run a pretty robust program of virtual events so that folks can get to us online and get to each other online for everything from education to joy. August is fat liberation month, so we’ll have even more programming during fat liberation month. And: If you’re still working on using the word fat, keep working on it. It is good for you, it is good for folks around you. And it’s a sort of bat signal to other fat people of whether you have some politics around this. I live in Arizona, there’s all kinds of fat people here. But there’s not all kinds of fat community here because the amount of folks who have a fat liberation framework is not the same as the number of fat people who exist here, right? Finding each other in your local community can be hard. And it is one of the best things, as much as the Internet can be toxic, it is one of the best things about the internet, finding your own. And if you’re local to me, hit me up in my DMs! We can plan some fatty rabble rousing in the Phoenix area.But, give your time, give your energy, give your money, give your platform. Those are the things that people can do. When you can’t physically give your energy, send vibes, good vibes. We take all the good fat vibes.VirginiaWell, this platform is always available to you. So please let us know when there’s a specific thing on the docket and you’re like, “I need a lot of people to sign this petition, I need a lot of people to call representatives.” We are here for it. TigressAnd do that you get in touch with your representatives after they vote for these things, because we want we want to keep those kinds of people in office. We want to keep them knowing that this is a community issue. We want to expand the bills, expand the regulations in places where they’re not protective enough or next time the fight comes back around. The New York City Law is incredible. It will be life changing to people and it is limited to housing, employment, and public accommodation. So there are still other spaces that it’s not taking on.When we do the next round to cover those spaces, we want the people who supported us on this round to know that we paid attention to that. And we want people who didn’t support us on this round to know that we paid attention, too. So don’t just write the pressure letters, write the follow up thank you. Those are really important.VirginiaThat’s so smart.ButterVirginiaAlright, Tigress, what is your Butter today?TigressMy butter today is I’m really loving watching Midnight Diner on Netflix. It’s it’s not new. It’s a Japanese. It’s a half an hour Japanese serial. It’s a little bit soap opera-ish. I’m just really, really loving that as my bedtime story every night. I’m relatively new to podcast world, so I really am loving Wondermine, which is a podcast about about joy and community. Those are two of my favorite things lately.VirginiaThat is wonderful. Mine this week is that Somebody Somwhere is back for season two. I don’t know if you watched, Bridget Everett is a treasure, just a treasure.TigressI watched the first season and I didn’t know it was coming back. Right now I’m just kind of head down, catching up on some work things so I’m only watching Midnight Diner at night and then listening to all of my fat podcasts. But, the second season, I can’t wait. Have you started it already?VirginiaI just watched the first episode and it was just delightful. Her chemistry with her best friend—I’m terrible at remembering character names, but everyone knows who I’m talking about. TigressI love that character.VirginiaI love them so much together. I would watch them to hang out and just talk about nothing and I would be so delighted. TigressI’m going to have to get into that this weekend.Can I say one more butter? The second Saturday in May is Black Fae Day, for Black folks who are into the whole magical creature realm, who do cosplays and meetups and stuff like that. So I’m also working on getting together my Black Fae Day costume. I haven’t found an Arizona meet up yet, but I’m going to do a photoshoot with the same photographer who did my Smith cover. I’m super excited about that. So y’all can follow me on Instagram, you’ll see my Black Fae Day costumes. But also you can just follow that hashtag and like support Black creators who are doing this really incredible cosplay. I think for some of them this is not even cosplay, Fae is their aesthetic and that is why they just look like fairies every day. But I am really, really excited about that.VirginiaI’m so glad, I didn’t know about that. And I’m really excited to look on Instagram for the hashtag with my five year old because she is a fan of fairy things.Thank you. Please come back anytime. Tell folks where we can follow you and support your work.TigressYou can learn more about NAAFA and you can follow us on most of your favorite social media sites. We’re most active on Instagram and Facebook. And you can follow me on Instagram at @IoftheTigress.VirginiaWonderful. Thank you so much, Tigress. It was really a pleasure having you here.TigressIt was so great to be here. I cannot wait to I got my copy of the book. I can’t wait to dig in. I’m really excited for to interact with the the Burnt Toast family. Do you call your fans Toasties or something?VirginiaCorinne came up with Burnt Toasties recently, and I sort of love that. Also one of my favorite little bits of troll commentary was the guy who called me high priestess of the indulgence gospel, so I’m kind of running with high priestess these days. I think we are all part of the indulgence gospel.TigressI love that.VirginiaHe definitely meant it as a burn and I took it as the honor of my life.TigressOne of my favorites lately was somebody who inboxed me to tell me that I’m so fat I look like Kung Fu Panda. And I was like, I will see your Kung Fu Panda and raise you one. I posted this picture of me with a giant hippo statue. Please look for that on my Instagram. I love that picture. And also, fuck that guy. Reclaiming the troll trash and turning it into treasures is way more fun than the whole don’t feed the trolls thing. Like, yes, don’t feed them. But also take everything they say and make it a hashtag that you love.VirginiaNow I need a high priestess costume.TigressWell, I hope to interact more with followers of the indulgence gospel and all the Burnt Toasties out there. Please do find me and say hello.</itunes:summary>
      <itunes:subtitle>Today Virginia is chatting with fat rights advocate Tigress Osborn. Tigress is Chair of the Board of NAAFA, The National Association to Advance Fat Acceptance, and helping to lead the Campaign for Size Freedom, which just scored a huge victory in New York City and there is more to come. Remember, if you order books we mention in today&apos;s pod from the Burnt Toast Bookshop, you can get 10 percent off that purchase if you also order (or have already ordered!) Fat Talk! (Just use the code FATTALK at checkout.)If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes. Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSCampaign for Size FreedomNAAFA FLAREPHX Fat Force Smith College magazine profile of TigressClothestimeThe Overweight Lovers In The House &amp; Heavy DDante Earle Tubbs from Contrast PhotosThe Crown ActTipping the Scales of Justice: Fighting Weight Based DiscriminationVirginia&apos;s piece for Slate in 2021International Weight Stigma ConferenceLast year Burnt Toast worked with The States Projectgive to NAAFAthe Association for Size Diversity And HealthNOLOSEsign the petitionWondermineBlack Fae Day@IoftheTigress.FAT TALK is out! Order your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. You can also order the audio book from Libro.fm or Audible.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!Episode 94 TranscriptTigressSo I am the chair of NAAFA, which is the National Association to Advance Fat Acceptance and I have been the chair since the beginning of 2021 and on the board for several years before that. But I actually started my life as a public figure of fat visibility and fat activism as a nightclub promoter in Oakland, where I created an event called Full Figure Fridays. So I’ve been doing some form of fat activism since about 2008.VirginiaAs I was prepping for our conversation, I read the profile on you that ran in the Smith College magazine. Burnt Toast’s own Corinne Fay went to Smith, my sister went to Smith and another friend of mine—so I had multiple people sending me that, like, look at Tigress on the cover!TigressLook at this fat lady on this magazine!VirginiaThey knew I would be overjoyed and I was. There was one quote I really loved in the piece where you said, “My aunts were the Lizzos of my neighborhood, but they still talked about how they should be on SlimFast.” Tell us a little bit about how you grew up understanding fatness.TigressI’m from a mixed race family and I had fat aunts on both sides of my family. My Black aunts were confident and were sexy and wore tight dresses and got dressed up to do fancy things and go out. My fat aunts on the other side of the family and the other people on the other side of my family who were fat or thought of themselves as fat didn’t have that same boldness. And I really received that as a racial difference.But I think we ended up with that quote in the magazine was because I was talking to the reporter about people’s perception that Black women have it easy when it comes to body image. I definitely saw a racial difference in my family, but I also still saw my aunts thinking that they were supposed to lose weight. I still saw other people talking about their bodies. As a smaller kid, I was a slim. Then puberty came around. My biology kicked in and I was a teenager who was curvy. I probably wasn’t even officially plus-sized until I was a late teenager, but I remember having a difficult time finding clothes for my graduation because we’d been advised to wear white under our gowns and finding something white and plus size in the limited stores that were available… I was a teenager before Torrid. There was none of this “just go to Torrid.”There was a store here called Stewart’s Plus and it was the trendiest of 90’s fashion, like bright prints and bright colors and stuff like that. It was the closest thing I could get to a teenager look because Lane Bryant, back then especially, was really matronly. Everybody else was going to Clothestime to buy their Guess jeans or whatever.And I was one of those teenagers who had subscriptions to all of the teen girl magazines. Those magazines were for me what Instagram and Tiktok are for teenagers today. Like, where you see the body standards that you are supposed to aspire to, where you’re told how to be beautiful, how you’re supposed to be as a girl or as a young lady. But they weren’t like Instagram and Tiktok in that they didn’t have also a vein of alternatives to that, right? In Seventeen magazine, the person who was supposed to be like the person who looks like me as a young Black girl is Whitney Houston. I don’t look like Whitney.VirginiaThat’s a realistic standard for one to aspire to.TigressExactly. So I grew up with all the messages from the culture—I’m an early MTV kid, I was really into really into music videos, I watched music videos any chance I had to watch them. And you didn’t see curvy people, let alone actually fat people, in music videos, except for a handful of men.I was thinking the other day about how much I love the rapper Heavy D when I was a teenager. One of the only places where I will allow the term ‘overweight’ is his song The Overweight Lovers In The House. So I had a burgeoning identity as a fat girl, not just in a sort of this-is-a-way-I’m-an-outsider or this-is-a-way-I-don’t-fit-in kind of way. I remember trying to write something for one of my teen magazines that I was going to send to them about how important it was for me to see the fat boys, to see that you could be cool even though you were fat.VirginiaWhy can’t we see fat girls, too?TigressYeah, it never occurred to me to be like, “where are the fat girls?” The only fat person was Oprah and her whole little red wagon thing was when I was in 8th or 9th grade.VirginiaShe’s fat but she’s actively, determinedly, pursuing not-fatness.TigressI remember as a late teenager I discovered BBW Magazine, Big Beautiful Woman magazine. I can remember my aunt being like, “Oh, these are fat ladies who aren’t really fat because they’re fancy.”VirginiaThese are Fancy Fat Ladies.TigressBecause they had access to a completely different kind of clothes, because they are fashion models. As limited as that was, a magazine has access to different clothes than we had access to in small town Arizona. VirginiaYeah, and they can shoot you in a dress that doesn’t zip up in the back and it looks like it fits from the front. There’s this whole smoke and mirrors piece of it that they can manipulate. TigressYeah, all of that, but it was really meaningful to me to start to see. I can remember the expansion of print magazines in my early 20s because there was BBW. There was one called Grace, then there was there was a Black fat positive magazine called Bell. VirginiaYeah, I remember Grace and Bell. TigressI remember seeing that when I moved to California and I was in an area where there were more Black folks, then there were more Black magazines available to me. When I grew up, where I grew up, it was Essence and Jet only. Essence might have someone a little larger in it from time to time back then, but there wasn’t regular plus-size representation when I was a teenager in those magazines. And of course, Jet Magazine had the Jet Beauty of the Week that was like, a woman in a swimsuit. I remember them as being curvier than some of the women I saw in other magazines, but they were not arguably fat, right? VirginiaWhen you talked about your aunts still on the SlimFast, and still struggling in that way, even though they were also representing to you this joy in fatness that you weren’t seeing from your white relatives—do you think that the way Black magazines were portraying Black bodies at the time was a factor in that? Or where do you think that came from?TigressI think there sometimes are actually cultural differences around what body types are accepted. I think a lot of it was male gaze kind of stuff. Like, “men still find me attractive.” And there was a kind of creativity and community-mindedness around finding clothes or making clothes that was different. My community was a community of Black folks who love to show out. So when you have to show out, you’re going to find or make some clothes. You’re not going to just settle for whatever the clothes are available to you, if that’s limited. And so there was partly that. I think there were personality differences, there was cultural difference. It wasn’t all racial, but as a kid, I definitely received it as racial.As an adult, I can see more nuance. I can see all the ways that even if there is some community protection around body image, there is still body shaming and you’re still ingesting the messages of the regular culture.I was trying to explain to a Gen Z colleague, upon the passing of Sir Jerry Springer, what it was really like to be coming of age in the era of daytime talk shows and how much of that was very specifically body shaming. They would have these episodes all the time that were like, “Too Fat For That!” The Too Fat For That episode was the one where your BFF comes on with you to try to get the world to help save you from yourself, because you are wearing biker shorts and cut-off tops. “Just because they make it in your size or you can stretch it to your size doesn’t mean you should wear it in your size, girlfriend.” I think my aunts were somewhere along that spectrum of like, well, maybe I will wear these biker shorts or maybe I would be the friend who’s on TV telling her, girl, you shouldn’t be wearing that. I think the magazines were reflective of the culture, but also reflective of respectability politics. Respectability politics allow for a certain kind of fat, they allow for the church ladies to be fat, but there’s still all this stuff about appetite and control and what’s ladylike. So, I think it’s just a mixed bag across the culture and shows up in some really racialized ways and gets experienced in some really racialized ways. Whatever you’re getting in your home culture, you still have to participate in the mainstream culture, right? Because unless you go to an HBCU, you go to a predominantly white college. Unless you start or work for a Black-owned company, you are working for and with white folks. There are some protective elements around community standards or different beauty ideals, but you still have to operate in the whole rest of the world. Weight Watchers is still just dominating daytime television commercials and Oprah with her little red wagon and People Magazine every time you go to the grocery store with the “I lost 100 pounds and I’m half of myself.” All of that stuff is still there. And that was still there for me, even though I have these aunts who were just really glamorous and amazing to me.The folks that stand out to me the most from my younger childhood as glamorous were fat women—including one of my mom’s friends who was not a Black woman and who had this cloud of Miss Piggy hair. She just reminded me of Miss Piggy and she was an Avon lady so she always had the makeup. And my Aunt Linda is still doing it, with her and her wigs and her all things, outshining everybody when she shows up at a barbecue. I don’t know how much of that is just personality. I don’t know how much of it is despite being fat or how much of it is because of being fat. Like, “I better make sure I’m the best dressed and the best makeup and the best hair and the best everything else because I don’t have the body everybody thinks I’m supposed to have.”VirginiaYeah, there’s a little bit of the Good Fatty, maybe.TigressI think so.Virginia“I need to perform this in a certain way.” But it also sounds like it gives them a lot of joy.TigressAnd it gave me a lot of joy! But I was still very clear, especially as a teenager, that if you have a choice, you shouldn’t be fat. And if you have enough willpower you do have a choice. VirginiaOf course, that’s how bodies work. TigressI was in that sort of infomercial era of my early teen years my early years at Smith where the sort of like Richard Simmons Deal-A-Meal era and the Susan Powter Stop the Insanity era. Do you remember her? Everybody remembers Richard Simmons probably.VirginiaI think that’s safe to assume. Or if not: Children, Google your history.TigressLearn who Richard Simmons is. He is very important to our cultural understanding of bodies. I’m not even exaggerating, like, Richard Simmons is very important to our cultural understanding of bodies. But Susan Powter pitched herself as a feminist and was loud and unapologetic and had long nails and makeup and red lipstick and this platinum buzz cut haircut. She wouldn’t be exercising in stilettos, but she was posed in stilettos. She was an “it’s okay to be sexy” feminist. There were many things I loved about her message but she was always on these infomercials screaming about how dieting is insanity, stop the insanity! Here, buy all of my diet my exercise videos because they are the only ones that are not insanity.VirginiaJust starting to head in the right direction and then doubling back.TigressLooking back at some of that 80’s and 90’s super diet-y or intended to be anti-fat stuff, I think there’s a sort of rebellious read on it. Richard Simmons videos were the places of highest fat visibility for me outside of my own family and neighborhood. I could see fat people dressed in bright, colorful, fun clothes, dancing and sweating to the oldies as a dance party. My favorite part of those videos when I was in my late teens and early 20s was the part at the end where it’s almost like a soul train line and everyone dances down and then they put up the numbers of how much weight they lost. If you remove those numbers, that’s some of the best fat joy exploration! I think you could reclaim that stuff by by sweating to the oldies for 50 cents on the DVD at your local thrift store. You’re not supporting diet culture, but you can have a subversive read.VirginiaThere definitely needs to be a deep dive into this, because Richard Simmons was certainly making some deliberate choices in casting his videos in that way. In not just showing all the thin aerobics models. But then, of course, pairing it with the weight loss message.TigressExactly. It’s really an example of how everything came at me at that era of my life. I think I’m watching this at the end for the weight loss inspo, but really what I end up remembering about it 20 years later, is just how much fun those people looked like they were having and how they were getting in shape regardless of whether they had those numbers to put up. But they wouldn’t have been in that video if they didn’t have those numbers to put up, so that’s where the it takes the turn.VirginiaBut, they were in their bodies. They were joyful in their bodies. TigressSo in the midst of all this, I did learn about NAAFA when I was in my first year at Smith because we had this early 1990s campus diversity day called Otelia Cromwell Day. It was named after the first Black Smith grad. And in the spread of workshops, there was stuff about race, there was stuff about gender, and there was a workshop by Carrie Hemenway who worked in the Career Development Office at Smith, that was called something like “Large-Bodied Women.” She was an active member of the Boston chapter of NAAFA. Back in those days, NAAFA had chapters in major cities. Now we’re more virtually based, but Carrie was really active in the Boston chapter and did this workshop at this women’s college in the early 90s.This would have been the fall of 1992, so long before #bodypositivity or anything like that. That was where I learned about NAAFA and I didn’t get involved directly in NAAFA until years later, but just the idea that there is an organization that exists. That was first time I’d heard the idea of just using fat in a positive way. Like, what we were talking about earlier about my aunts and stuff—you still called those ladies full-figured or big-boned. You didn’t call them fat. Even if you were somebody who loved fat women, you still didn’t say that, at least in the circles around that were around me. So that idea, that was where I was introduced to the idea that you could just use fat as a descriptor or even as a positive identifier. And I’ve never forgotten that. Just knowing NAAFA was out there in the world doing something different than what Richard Simmons and Susan Powter were doing when it came to fat people was so empowering to me. I remember one of my friends going home for fall break and trying to explain to her mom that she wasn’t going to diet anymore because it was okay to be fat. I don’t remember her mom’s reaction either, but I just remember us planning that conversation on the bus on the way home, because it was going to be this groundbreaking new approach.VirginiaYeah, and unfortunately it still feels too groundbreaking, right? TigressIt always feels like one step forward, two steps back. Sometimes it feels like one giant leap for humankind and then a bouncy house of bouncing back from that leap.VirginiaThat bouncy house image is very much how I feel at the moment. TigressOh, I bet. I can’t even imagine what is coming at you. People are so mad at fat people for daring to be. Like, how dare you be? You’re inconveniencing me by being. It’s the level of vitriol directed at people because they have the nerve to stay fat and not be constantly trying to apologize to the world and demonstrate that apology through actively dying and—actively dieting. Well, actively dying, that might not have been a slip. That is actually often also true in terms of what diet culture expects of us. There’s a perception that we’re dying because we’re fat and there’s just not enough discussion about how the things we’re doing trying to not be fat are actually the things that are killing us. But people get really mad.NAAFA is supporting fat rights legislation all over the country and I wandered into the comments on one of the New York Times articles about this. The article itself was already framed too much as a like, should they exist or not? And can legislation help allow fat people to exist? I mean, overall, there were lots of great points in the article and I’m grateful that the New York Times is even talking about this issue. But also: Please don’t start the fat rights article with an anecdote about the founder of Weight Watchers. Like, I don’t know, just don’t. But the article itself is for a mainstream news outlet, at least it’s highlighting some fat points. And then I wandered into the comment section, and I was like, “Oh, right.”VirginiaHere we are in the dumpster. TigressWe are not even in the dumpster. We’re in the mud underneath the dumpster.VirginiaThat oozy material.TigressThat’s right. When the dumpster has been so bad that it rusted out the bottom and underneath there is sludge. That’s where we are. We can’t even see the light from the top of the dumpster. Sometimes the worst is the people who think they’re most helpful. I got one letter from this woman who was mad about the magazine cover, because—for people who haven’t seen the magazine cover, it’s me in a tight dress with all my back rolls out.VirginiaIt’s fantastic, it’s beautiful.TigressThank you so much, shout out to my photographer, Dante Earle Tubbs from Contrast Photos in Arizona. It is a gorgeous photo and I have no shame in having my fat vanity and saying that is a gorgeous photo. And, she pulled this quote that I never could have imagined would be on the cover of a magazine about how the world should be prepared for fat people to be audacious because we’re not going to stay in the shadows, in the corners, anymore.VirginiaIt’s amazing!TigressAnd so, some people, both in positive and negative ways, just reacted to the cover without reading any of the rest of the magazine.VirginiaMost of the sludge under the dumpster has not read. They’re not reading.TigressThat’s right. “What! Fat people and audacity? Let me have my thindacity and contact them to tell them how they’re gonna die.”So this lady writes to me—well, she had clearly written this to the editor of the magazine, but just wanted to make sure NAAFA didn’t miss it so sent a copy directly to us. And it was just like, “I’m a retired ophthalmologist and Tigress and Lizzo would not fit in my exam chair.” Well, first of all, lady, I’m wearing glasses in some of the pictures. So clearly, I’ve been to an opthamologist. That’s not really the point. But also kind of the point.VirginiaMaybe have better exam chairs? That sounds like a you problem..TigressTalk about audacity! You have the audacity to write to a civil rights organization and say, “I am fully admitting that my office was inaccessible to people and that’s their fault and they’re going die?” Because she did the whole “and if they ever had to have eye surgery, their eyes would explode.” “And if, in fact, they had to have any surgery, they’d be more likely to die.” And then she closed on, “I don’t think fat people should be discriminated against, but I pity them.”Well, first of all, you clearly do think we should be discriminated against because you didn’t do anything about that exam chair in your office while you had a whole career. But also, you reached out to a stranger to tell them that you think they’re gonna die and then you patted yourself on the back for being smarter than them. I guess that’s not legal discrimination. We can’t legislate against you. We can legislate against that problematic chair. VirginiaFor sure.TigressWe can’t legislate against you just having this attitude, but you don’t get to tell yourself that you’re not discriminatory. You don’t get to say, “I’m not a bigot, but I just pity these fat people and had to tell you that I pity you.” You’re not being the bigger person here. I’m the bigger person, literally and figuratively, because you failed at being a bigger person, if that’s what you thought you were doing. Because that’s just a put-you-in-your-place letter. That is not a concern for your health letter. That was not like, here’s a list of optometrists near you that might have a chair that can accommodate you because I care about your eyesight, right? It’s none of that. It’s just a holier than thou expression of dismay that you have the nerve to live.VirginiaSo, let’s talk about the legislation piece of things, because this is really exciting work you all are doing. Tell us about the Campaign for Size Freedom.TigressSo the campaign for size freedom was founded by NAAFA and FLARE. FLARE is the Fat Legal Advocacy Rights and Education Project, which is a project with the law office of Brandie Solovay and was started by Sondra Solovay, who’s one of the icons, and has been the voice of common sense and good legal sense around anti-fat discrimination for for many, many years. So the FLARE project does all this really incredible work. We work with them all the time.We started the Campaign for Size Freedom with them to support passing more legislation that is related to protections around body size. And the project is supported also by Dove. So it’s really exciting in that way, in that it is really the largest corporate social responsibility investment in fat liberation, ever. There’s no record of anything like what Dove is showing up to do there. And, I know that there are a lot of folks in fat community who hear Dove and they kind of go, “hmm body positivity, they stole it.”VirginiaI did want to ask about this. I mean, they were definitely one of the first brands to embrace body diversity. But there’s a fair critique that they often co-opt the rhetoric.TigressI was literally in one of the protests campaigns about Dove in the mid-2000s. It was called Beyond Beauty. Dove launches their “Real Beauty” thing and then there was this Beyond Beauty photoshoot with all of these visibly fat, Black and brown people and visibly disabled people and just a variety of ages and identities and all that stuff. This is either a supplement to or in protest of the way that Dove is showing these images, even as they’re trying as much as you can expect capitalism to try. We want to always give credit to the folks who are genuinely trying and also hold accountable the folks who are trying and missing it. But I do think that Dove has come a long way.And, there’s still always going to be a segment of fat liberation community who are anti-capitalist and just don’t work with organizations like Dove, ever.VirginiaRight, the Green Peace of this movement. We need that voice as well.TigressWe need lots of different kinds of voices and lots of different kinds of approaches in the movement. And for us, we really, really vetted Dove. We really liked some of the work that Dove was doing, a lot of work around supporting The Crown Act. So when they showed up with us saying we want to support you around legislation, they didn’t show up as like, “we want to develop a stretch mark soap and so we need some fat consultation,” it wasn’t a thing like that.The Burnt Toast Podcast&quot;The Way Our Hair Grows Out of Our Heads is a Problem for People.&quot;Virginia Sole-Smith and Sharon Hurley Hall·July 28, 2022Listen now (27 min) | I think it&apos;s important for people to recognize that no matter how fascinated you might be by a Black person’s hair, we are not an exhibit or curiosity. You&apos;re listening to Burnt Toast. This is the podcast about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith, and I also write theRead full storyIt was like, we are really looking at our corporate responsibility practices and this is a thing we’re seeing in the research. Because they do so much research around girls and self esteem and I think with an increasing awareness around expansive ideas about gender, but they’re still pretty centered in this “girls and women” language and space, but they’re working on it. We’re going to keep working on that. But they do so much research around girls and self esteem and they were just seeing more and more in their research about how much body oppression and size discrimination affects girls and their self esteem. And so they were like, what’s a thing we can do about this?And they have several campaigns that they’ve run that are looking at how kids see their bodies and highlighting how teenagers are affected by beauty standards and body standards. So the legislative piece is really important because their research was showing people are reporting all of this discrimination. Like, when we talk not just to the kids but also to the moms about how they live in their bodies, we’re seeing all of these things about discrimination in our research and we want to be part of the solution to that. So, I’m excited about the support from from Dove. And they’ve been very good about letting the fat people drive this.VirginiaI’m here for this.TigressNAAFA and FLARE really are out in the front of the project. And right now there is pending legislation in New York City that is super exciting because it’s about to pass which will make New York one of the most populous places on earth that has protections against height and weight discrimination. By the middle of this summer, we will have a law in New York.VirginiaI just got chills!TigressBut what a lot of people don’t know is just how rare that is. Because we have this sense as Americans that if somebody does something wrong to you, you can sue them. And you can, you can sue people, whether there’s explicit law protecting you or not, but your chances of being able to win when there’s not an actual law about the thing that you are trying to sue over becomes increasingly more difficult. Especially around an issue where there’s such cultural pervasiveness about people’s own attitudes. So Sondra wisely says in her book, we could be already treating fat people fairly under the law with other laws that exist just around general fairness, but we don’t apply those laws. The lawyers don’t know how to apply those laws, the judges don’t know how to apply those laws. Having the explicit protections helps.VirginiaI just want to quickly say Sondra’s book is Tipping the Scales of Justice: Fighting Weight Based Discrimination. It is an incredible resource for learning more about all of this.Shop the Burnt Toast Bookstore!TigressIt’s incredible resource and it’s also an incredible artifact of how slow this change has been because Sondra wrote that book in the the late 90’s and it’s really accurate still.VirginiaI did a piece for Slate in 2021 about how body size comes up in custody, states taking custody of children. I wrote about this in my book, too, and referred back to all the research she did on that in the book about BMI being a criteria. These were cases that were coming out in the early 2000s. And it is still happening, that BMI can be a reason to lose your children.TigressAbsolutely. A lot of people don’t people don’t know that, unless it happens to them or unless it becomes so sensational of a story that it hits the headlines. And when it hits the headlines, it’s really devastating. Not just for those families, but also for all kinds of other families who begin to be really, really afraid. That work is so important. Sondra’s work over the course of fat liberation, her whole career is so important, but also it is a shame for us as a culture that her book is still so contemporary. But that is part of what the Campaign for Size Freedom is trying to change.We’re trying to amplify the issue so that people understand this is a really serious civil rights issue. The list of where anti-fatness shows up in our social justice concerns is really short, right? When do people put it on the list as a social justice concern? That that happens very rarely. But the list of places that we care about social justice and anti-fatness shows up within that is a very, very long list because it’s basically every area where we care about social justice. If you care about racial justice, if you care about economic disparity, if you care about gender oppression, if you care about queer antagonism, if you care about issues about the carceral system, if you care about immigration, if you care about reproductive rights. If you feel like all of those are areas where anti-fatness shows up and adds an additional layer of oppression for people, an additional set of hurdles for people in everything from can you get fertility treatment to can you get a desk that fits you at the school you’re trying to attend?VirginiaCan you get an exam chair that fits you at the ophthalmologist?TigressAnd can you get people to care about that and see it as an issue that they should change things instead of an issue that you should change your body?But the tide is turning. Public opinion polls show that people are in favor of protective legislation. People are starting to recognize things as discrimination. I was at the International Weight Stigma Conference last year and one of the researchers there was presenting some research they were doing about asking people to self-assess whether they’d been discriminated against or not. What they found was, when you just asked fat people, “have you ever experienced discrimination because you’re fat?” Many of them will say no. But then when you start breaking down the questions: Have you ever experienced this in your workplace or that in the doctor’s office? Have you ever experienced this in your educational setting? Those same people who said no actually check a bunch of things that they are experiencing discrimination, they just haven’t thought of it that way.VirginiaIt’s kind of reminding me of the way the #MeToo conversation helped us understand what sexual harassment and sexual assault really are. Because for so long, we only had kind of like the movie version of these concepts. And realizing, like, oh, wait, actually your boss making this kind of comment. TigressThat’s right. VirginiaBut we miss the nuances of it, because we’ve been fed one narrative of what is okay.TigressI don’t want to overemphasize that parallel, but something else I see in that parallel is the blame the person that’s happening to dynamic. If your boss said something funky to you, well, you shouldn’t have worn that shirt to work, right? And it’s the same if your boss said something funky to you about your weight, well, you just shouldn’t have been fat and then that would have happened to you. And cultural attitudes around that are changing. Now there’s that under the dumpster sludge clash. There’s a loud voice, especially on the Internet, of how you’re gross and you’re going to die. But also, there’s so many more fat people and people of all sizes saying that’s just not true. And even if that’s what you think, what does that have to do with fat people having civil rights? The older I get, the less invested I am about whether I care what people think about what I look like in this body. It’s still there for me because that’s how pervasive it is. I’ve been doing fat liberation work in some way or another for 15 years and the voices are still there for me. So if you’re new to this of course you’re still going to struggle with it, right? It’s still tough, because we do still live in that SlimFast culture.I know you know Marilyn Wann because I’ve heard you talk about her on the pod. What I loved about Marilyn’s book when it came out was, again, just the existence of this reminds me of something. It is Fat! exclamation point, So? question mark. And that’s so  is really important and it’s really important in the work that we do at NAAFA now. Because when people say, like, you’re just a hater because you can’t lose weight. No, we’re not. And even if that were true, even if I’m just a lazy fat person who is mad at all the thin people because they’re thin and I’m not and I can’t wear your Kim Kardashian clothes or whatever—even if all of that is true, my employer should still have to pay me fairly.VirginiaRight.TigressMy doctor should still have medical equipment that allows me to get information I need about my health. All of these pieces that fall under this legal discrimination umbrella are all things that should not happen to fat people, regardless of what you think about our health or our attractiveness.VirginiaOr how much it’s our fault or that whole willpower conversation that’s really besides the point.TigressCompletely beside the point. There are some audiences where I just will refuse to talk about health. I lead a civil rights group. We can talk about health in so much as there are health disparities that are represented by anti-fatness and weight bias within the healthcare system. We can talk about that. But if you just want to talk about like, do I have high blood pressure? Not your business, not my employer’s business, not my landlord’s business. That’s my doctor’s business and my business and my momma’s business—and sometimes not even hers.That’s what the Campaign for Size Freedom is doing, it is lifting this conversation so that more people are aware that there are so few places in the world that have made it explicitly illegal to discriminate based on body size. In the United States, that list is really short. Michigan has a civil rights law. Washington State has it in part of disability law. And there are a handful of municipalities across the country with either appearance based discrimination law or civil rights law. And it is soon to be New York City. [Virginia’s note: The NYC bill passed right after we recorded this!]It is also hopefully soon to be New Jersey, New York at the state level, Massachusetts and Vermont, all of whom have pending legislation in the wake of New York City. And there’s at least one other state coming but we haven’t publicly talked about it yet. But there’s a non-coastal state coming. We’re not only doing this on the East Coast.Virginia We like the middle of the country states. TigressThat’s right. These East Coast places are places where it arose organically. In Massachusetts, this work has been being done for years. And I mean, like, 10-12 years ago, people like Sondra and people from NAAFA. Back then there was an organization called the Society for Short Statured Americans who was partnering with NAAFA. That organization doesn’t exists today, but we are partnering with Little People of America. People have been doing this work in Massachusetts for years. They’ve been making attempts at the state level in New York for years. But it’s brand new in New Jersey and Vermont, but it all rose organically there by either legislative leaders who looked around the world and said what’s missing from our civil rights laws? What can I take on here? Or by people listening to their constituents who brought issues to their offices. Now we are looking at the whole country and thinking about where do we want to push next? The dream is a federal civil rights law. VirginiaAbsolutely. TigressWe don’t think that in the current federal political culture that we can do that. And especially without having done it in several states. VirginiaYeah, you need to incubate it in a few states. Tigress I mean, we see that with the Crown Act. We saw that with marriage equality, we’ve seen this with other civil rights issues. VirginiaLet’s talk about what the Burnt Toast community can do. We are big supporters of state legislation being the seat of power and where things happen. Last year Burnt Toast worked with The States Project and we raised a ton of money for state government elections to turn some states blue—actually Arizona was our focus state! TigressThank you!VirginiaYeah, it was rough out there, but we did raise a bunch of money and had some key victories. This is something that the Burnt Toast community feels really passionate about. Obviously, this legislation is something we feel hugely passionate about. So, tell us where you need us.TigressYou can follow NAAFA and follow the Campaign for Size Freedom, the hashtag we’re using is #sizefreedom. You can like and comment and reshare and all the things that help boost the signal. If you have money to give, you can give to NAAFA. We are a 501(c)(3) charity. Even though we have this investment and support coming from Dove, we are still an under resourced and understaffed organization, as is all of fat liberation.Donate to NAAFA!If this is an issue you care about and if NAAFA is not the right organization for you—if we’re too moderate, we’re too conservative, we’re too focused on legislation and you care about other things—there are other fat organizations that you can give to. ASDAH, the Association for Size Diversity And Health, they are the Health at Every Size people and they are also now the examining Health at Every Size to see if that’s even the right framework anymore. Super radical work happening at ASDAH, Black led, queer led radical work.Donate to ASDAH!And in the health care space, NOLOSE is also a 501(c)(3). So if you care about that, if you care about the tax receipt. NOLOSE is a queer-centered fat liberation organization.Donate to NOLOSEBut also, you can give money to the folks who aren’t going to have a tax receipt for you but are doing mutual aid in the community, are doing really important activism in the community. Look around your own local communities and see where you can put some dollars into fat things, if you have dollars to give.Whether you have monetary contributions you can make or not, you can sign the petition on our website. And if you sign the petition there, the reason we’re asking for your address is so that if we start doing work in your area we can get in touch with you directly. You can get on our main mailing list to just get other updates about other work. We’re an advocacy organization, we’re not a lobbying organization. There’s all kinds of other work we’re still trying to do. We run a pretty robust program of virtual events so that folks can get to us online and get to each other online for everything from education to joy. August is fat liberation month, so we’ll have even more programming during fat liberation month. And: If you’re still working on using the word fat, keep working on it. It is good for you, it is good for folks around you. And it’s a sort of bat signal to other fat people of whether you have some politics around this. I live in Arizona, there’s all kinds of fat people here. But there’s not all kinds of fat community here because the amount of folks who have a fat liberation framework is not the same as the number of fat people who exist here, right? Finding each other in your local community can be hard. And it is one of the best things, as much as the Internet can be toxic, it is one of the best things about the internet, finding your own. And if you’re local to me, hit me up in my DMs! We can plan some fatty rabble rousing in the Phoenix area.But, give your time, give your energy, give your money, give your platform. Those are the things that people can do. When you can’t physically give your energy, send vibes, good vibes. We take all the good fat vibes.VirginiaWell, this platform is always available to you. So please let us know when there’s a specific thing on the docket and you’re like, “I need a lot of people to sign this petition, I need a lot of people to call representatives.” We are here for it. TigressAnd do that you get in touch with your representatives after they vote for these things, because we want we want to keep those kinds of people in office. We want to keep them knowing that this is a community issue. We want to expand the bills, expand the regulations in places where they’re not protective enough or next time the fight comes back around. The New York City Law is incredible. It will be life changing to people and it is limited to housing, employment, and public accommodation. So there are still other spaces that it’s not taking on.When we do the next round to cover those spaces, we want the people who supported us on this round to know that we paid attention to that. And we want people who didn’t support us on this round to know that we paid attention, too. So don’t just write the pressure letters, write the follow up thank you. Those are really important.VirginiaThat’s so smart.ButterVirginiaAlright, Tigress, what is your Butter today?TigressMy butter today is I’m really loving watching Midnight Diner on Netflix. It’s it’s not new. It’s a Japanese. It’s a half an hour Japanese serial. It’s a little bit soap opera-ish. I’m just really, really loving that as my bedtime story every night. I’m relatively new to podcast world, so I really am loving Wondermine, which is a podcast about about joy and community. Those are two of my favorite things lately.VirginiaThat is wonderful. Mine this week is that Somebody Somwhere is back for season two. I don’t know if you watched, Bridget Everett is a treasure, just a treasure.TigressI watched the first season and I didn’t know it was coming back. Right now I’m just kind of head down, catching up on some work things so I’m only watching Midnight Diner at night and then listening to all of my fat podcasts. But, the second season, I can’t wait. Have you started it already?VirginiaI just watched the first episode and it was just delightful. Her chemistry with her best friend—I’m terrible at remembering character names, but everyone knows who I’m talking about. TigressI love that character.VirginiaI love them so much together. I would watch them to hang out and just talk about nothing and I would be so delighted. TigressI’m going to have to get into that this weekend.Can I say one more butter? The second Saturday in May is Black Fae Day, for Black folks who are into the whole magical creature realm, who do cosplays and meetups and stuff like that. So I’m also working on getting together my Black Fae Day costume. I haven’t found an Arizona meet up yet, but I’m going to do a photoshoot with the same photographer who did my Smith cover. I’m super excited about that. So y’all can follow me on Instagram, you’ll see my Black Fae Day costumes. But also you can just follow that hashtag and like support Black creators who are doing this really incredible cosplay. I think for some of them this is not even cosplay, Fae is their aesthetic and that is why they just look like fairies every day. But I am really, really excited about that.VirginiaI’m so glad, I didn’t know about that. And I’m really excited to look on Instagram for the hashtag with my five year old because she is a fan of fairy things.Thank you. Please come back anytime. Tell folks where we can follow you and support your work.TigressYou can learn more about NAAFA and you can follow us on most of your favorite social media sites. We’re most active on Instagram and Facebook. And you can follow me on Instagram at @IoftheTigress.VirginiaWonderful. Thank you so much, Tigress. It was really a pleasure having you here.TigressIt was so great to be here. I cannot wait to I got my copy of the book. I can’t wait to dig in. I’m really excited for to interact with the the Burnt Toast family. Do you call your fans Toasties or something?VirginiaCorinne came up with Burnt Toasties recently, and I sort of love that. Also one of my favorite little bits of troll commentary was the guy who called me high priestess of the indulgence gospel, so I’m kind of running with high priestess these days. I think we are all part of the indulgence gospel.TigressI love that.VirginiaHe definitely meant it as a burn and I took it as the honor of my life.TigressOne of my favorites lately was somebody who inboxed me to tell me that I’m so fat I look like Kung Fu Panda. And I was like, I will see your Kung Fu Panda and raise you one. I posted this picture of me with a giant hippo statue. Please look for that on my Instagram. I love that picture. And also, fuck that guy. Reclaiming the troll trash and turning it into treasures is way more fun than the whole don’t feed the trolls thing. Like, yes, don’t feed them. But also take everything they say and make it a hashtag that you love.VirginiaNow I need a high priestess costume.TigressWell, I hope to interact more with followers of the indulgence gospel and all the Burnt Toasties out there. Please do find me and say hello.</itunes:subtitle>
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      <title>[PREVIEW] Why Are Men and Viking Grandmas</title>
      <description><![CDATA[<p><strong>It's time for the May Indulgence Gospel! </strong>Instead of answering your questions this month, we're reading Virginia's hate mail. Buckle up! </p><p>If you are already a paid subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and <a href="http://patreon.com/virginiasolesmith" target="_blank">on the Burnt Toast Patreon</a>.</p><p>If you are not a paid subscriber, you'll only get the first chunk. <strong>To hear the whole conversation or read the whole transcript, you'll need to </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">go paid</a></strong><strong>.</strong> </p><p>Also, don't forget to <a href="https://bit.ly/m/virginiasolesmith" target="_blank">order</a> <a href="https://patreon.com/posts/140039279" target="_blank">Fat Talk: Parenting In the Age of Diet Culture</a>! Get<strong><a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank"> your signed copy now </a></strong><strong>from Split Rock Books (they ship anywhere in the USA).</strong> You can also order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere you like to buy books. (Or get the <a href="https://www.amazon.co.uk/Fat-Talk-Coming-diet-culture/dp/1804183105/ref=sr_1_1?crid=3SEALPO8ZWPJM&keywords=fat+talk+virginia+sole+smith&qid=1676540662&sprefix=fat+talk+virginia,aps,66&sr=8-1" target="_blank">UK edition</a> or the <a href="https://bit.ly/fattalklibrofm" target="_blank">audiobook</a>!) </p><p><em>Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctosr, or any kind of health care providers. The conversation you're about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & BOOKS</strong></p><p><em><a href="https://www.marjorysweet.com/____-is-a-breakfast-food" target="_blank">_____ Is a Breakfast Food</a></em> by Marjory Sweet</p><p><em><a href="https://www.splitrockbks.com/book/9781501128035" target="_blank">The Unhoneymooners</a></em> by Christina Lauren</p><p><em><a href="https://www.splitrockbks.com/book/9780593200124" target="_blank">The Ex Talk</a></em> by Rachel Lynn Solomon</p><p>Sabrina Strings’ <em><a href="https://www.splitrockbks.com/book/9781479886753" target="_blank">Fearing the Black Body: The Racial Origins of Fat Phobia</a></em></p><p>Da’Shaun Harrison <em><a href="https://www.splitrockbks.com/book/9781623175979" target="_blank">Belly of the Beast: The Politics of Anti-Fatness as Anti-Blackness</a></em></p><p><a href="https://patreon.com/posts/140045068" target="_blank">chapter one of</a> FAT TALK</p><p><strong>Order any of these from the </strong><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a></strong><strong> for 10 percent off if you also order (or have already ordered!) </strong><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em><strong>! </strong>(Just use the code FATTALK at checkout.)</p><p><strong>OTHER LINKS</strong></p><p><a href="https://www.instagram.com/selltradeplus/" target="_blank">@SellTradePlus</a></p><p><em>The Cut</em> <a href="https://www.thecut.com/article/interview-virginia-sole-smith-parenting-fatphobia.html" target="_blank">did a profile</a></p><p><a href="https://www.npr.org/sections/health-shots/2023/04/25/1171112216/fat-talk-diet-culture-parenting-kids-virginia-sole-smith" target="_blank">Fresh Air interview</a></p><p><a href="https://patreon.com/posts/140045137" target="_blank">the face shield</a></p><p><a href="https://patreon.com/posts/140045086" target="_blank">interview with Aubrey Gordon</a></p><p>yes, <a href="https://www.instagram.com/300poundsandrunning/" target="_blank">fat marathon runners</a></p><p><a href="https://www.theatlantic.com/magazine/archive/2023/05/ice-cream-bad-for-you-health-study/673487/" target="_blank">very popular article in </a><em><a href="https://www.theatlantic.com/magazine/archive/2023/05/ice-cream-bad-for-you-health-study/673487/" target="_blank">The Atlantic</a></em><a href="https://www.theatlantic.com/magazine/archive/2023/05/ice-cream-bad-for-you-health-study/673487/" target="_blank"> about how eating ice cream is associated with lower rates of Type Two Diabetes</a></p><p><a href="https://twitter.com/v_solesmith/status/1235239927140540417" target="_blank">a tweet about Elizabeth Warren</a></p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><p><strong>Virginia</strong></p><p>You’re listening to Burnt Toast! This is the podcast about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith. I also write the Burnt Toast newsletter.</p><p><strong>Corinne</strong></p><p>And I’m Corinne Fay. I work on Burnt Toast and run <a href="https://www.instagram.com/selltradeplus/" target="_blank">@SellTradePlus</a> an Instagram account where you can buy and sell plus sized clothing.</p><p><strong>Virginia</strong></p><p>And it’s time for your May mailbag episode! But instead of answering your questions this month, <strong>I decided it would be fun—cathartic? something?—to open my </strong><em><strong>other</strong></em><strong> mailbag, which is the place in my computer and in my DMs where the trolls live.</strong></p><p><strong>Corinne</strong></p><p>Yes, you’ve been getting a lot of this lately.</p><p><strong>Virginia</strong></p><p>It started when <em>The Cut</em> <a href="https://www.thecut.com/article/interview-virginia-sole-smith-parenting-fatphobia.html" target="_blank">did a profile</a> on me, right before the book launch. <strong>There were a lot of feelings about orange crackers.</strong> Which I feel like we have spoken to?</p><p></p><p><strong>Corinne</strong></p><p>You addressed it very directly on TikTok.</p><p><strong>Virginia</strong></p><p>Then after the <a href="https://www.npr.org/sections/health-shots/2023/04/25/1171112216/fat-talk-diet-culture-parenting-kids-virginia-sole-smith" target="_blank">Fresh Air interview came out</a>, and the book launched, it’s just been a lot of people in their feelings. </p><p><strong>Corinne</strong></p><p>You made it to Fox News.<a href="https://virginiasolesmith.substack.com/p/why-are-men-and-viking-grandmas?utm_source=publication-search#footnote-1-120110367" target="_blank">1</a></p><p><strong>Virginia</strong></p><p>I did. I did make it to Fox News. I always knew I could do it.</p><p><strong>Corinne</strong></p><p>I didn’t realize that that was a thing, that they’ll be like, “Oh, something that was on Fresh Air. Let’s twist this into something that will make our audience mad.”</p><p><strong>Virginia</strong></p><p>No spoilers, Corinne! Because we’re gonna get into just how mad they got. I should say, Corinne hasn’t read most of these. I’m making her come in cold because I’m a little numb to it all at this point. </p><p><strong>Corinne</strong></p><p>I’ll be reacting in real time. </p><p><strong>Virginia</strong></p><p>I felt like we needed some human reaction. I also want to say: In choosing what messages to talk about in this episode, I was mostly looking for the it’s-so-bad-it’s-funny comments, the orange snack cracker type of thing. But I do also want to get into some of the repeat themes that come up that I think are super troubling in this conversation. We are going to read some fairly disturbing emails. <strong>Content warning for anti-fatness, misogyny, every other kind of bias you can think of, white supremacy.</strong> It’s going to be a wild ride. Take care of yourself if that’s not something you want to listen to.</p><p><strong>Corinne</strong></p><p>Make sense. This is also a paywalled episode. That means to hear the whole thing, you’ll need to be a paid Burnt Toast subscriber. It’s just $5 per month or $50 for the year.</p><p><strong>Virginia</strong></p><p>All right, before we dive in, Corinne, how are you doing? What is new with you?</p><p><strong>Corinne</strong></p><p>I’m doing good. It’s starting to get a touch hot here, so I’m feeling a little bit of dread.</p><p><strong>Virginia</strong></p><p>Is it time to get out <a href="https://patreon.com/posts/140045137" target="_blank">the face shield</a>?</p><p><strong>Corinne</strong></p><p>I’ve been wondering if we were going to talk about that sun visor again. <strong>Why don’t I just admit now, that it did not get a lot of wear.</strong></p><p><strong>Virginia</strong></p><p>But it seemed so great!</p><p><strong>Corinne</strong></p><p>The thing is, I wear glasses and it’s really hard to wear with glasses. </p><p><strong>Virginia</strong></p><p>Yeah, that does feel like a big design flaw. </p><p><strong>Corinne</strong></p><p>I need a sun visor in prescription glasses.</p><p><strong>Virginia</strong></p><p>Imagine if your whole face was your prescription.</p><p><strong>Corinne</strong></p><p>Yes, exactly. What I ended up doing instead was just buying prescription sunglasses, which was great.</p><p><strong>Virginia</strong></p><p>It does feel like that plus a hat does achieve a lot of the same goals as the sun face shield. </p><p><strong>Corinne</strong></p><p>I no longer need a face shield because I have prescription sunglasses. </p><p><strong>Virginia</strong></p><p>All right. Well, it is <a href="https://virginiasolesmith.substack.com/p/all-of-the-butter" target="_blank">an official Butter recommendation</a> so we should probably go back and add a footnote. But if you don’t wear glasses, it might be amazing for you?</p><p><strong>Corinne</strong></p><p>Totally. Or maybe if you have less chunky glasses? What’s new with you? Besides.</p><p><strong>Virginia</strong></p><p>Besides the trolls? Things are good. It’s garden season. I am excited about that. It’s been very nice to have that safe space to be in when my introvert self—and I want to be clear, this is just like how I would respond as an introvert to any amount of… There’s a lot of output with this season. Before we even get into the trolls. So it’s good. We had a lot of shrubs not survive the drought last year, which I’m sad about. But I’m also like, it’s a reason to buy a new plant.</p><p><strong>Corinne</strong></p><p>You’ve got to treat yourself.</p><p><strong>Virginia</strong></p><p>I’m mourning but I’m moving on. Okay, should we dive in? Should we do our first letter? </p><p><strong>Corinne</strong></p><p>I think we should.</p><p><strong>Virginia</strong></p><p>Okay. This is from Lou. This is the kind of email I like to file under “Men Who Listen to Podcasts and Send Me Thoughts.” So Corinne, I will have you read this.</p><p>Corinne</p><p><em><strong>Hello Virginia,</strong></em></p><p><em><strong>I was just listening to your podcast on NPR and I have to say it's been scientifically proven that being obese is an health issue, that goes for children and adults! I disagree that it's a body image problem. It's costing the health care system millions of dollars! Your information is misleading and harmful to say it's not an issue! Please do your due diligence and research the health effects rather than dismissing it as an image problem and chastising the medical community for addressing the issue. These obese, people, Lizzo for example, promote that fact it's ok, now you're writing books not addressing the issue. If you thought it was ok next time you go to the doctors get on the scale! The fact you don't reiterates what I'm saying and does not go along with what you're saying.. This problem all started when junk food and fast food came along - look back to old photos even the eighties - people were not obese - this is insane what's going on!</strong></em></p><p><strong>Virginia</strong></p><p>Lou has a lot of thoughts. Lou also uses a lot of exclamation points. And has very creative comma use.</p><p><strong>Corinne</strong></p><p>Creative comma use for sure. My first thought is: Did Loui listen to the interview or did Lou read the title and react immediately?</p><p><strong>Virginia</strong></p><p>This is a common theme of Internet trolls.</p><p><strong>Corinne</strong></p><p>Would you say that the point of your book is that there’s a body image issue?</p><p><strong>Virginia</strong></p><p>No. I would not say that. </p><p><strong>Corinne</strong></p><p>I would not say that either.</p><p><strong>Virginia</strong></p><p>That’s not how I would characterize my work, no. We’re talking about systemic bias and how it harms people, including their physical health. </p><p>I’m always sad when they bring Lizzo into it. Can we just leave Lizzo alone? </p><p><strong>Corinne</strong></p><p>Poor Lizzo.</p><p><strong>Virginia</strong></p><p><strong>She doesn’t need this. She didn’t ask for it. You’re mad at me, Lou, not at Lizzo.</strong> So yes, this is very much a greatest hits troll playlist. Like, “It’s been scientifically proven with,” but he doesn’t link to any research or supporting evidence. He’s not looking at the data. "It’s costing the healthcare system millions of dollars.” There’s so many people who have put in thousands of hours of work unpacking these premises.</p><p><a href="https://open.substack.com/users/50507732-ragen-chastain?utm_source=mentions" target="_blank">Ragen Chastain</a></p><p>has devoted decades of her life to this. And then, "please do your research." That's one of my favorite things because I do research this? For a living?</p><p><strong>Corinne</strong></p><p>You think they just let Virginia write a book without doing any research?</p><p><strong>Virginia</strong></p><p>They came up to me on the street. It was the wildest thing.</p><p><strong>Corinne</strong></p><p>You sent them an email and said, “We have a body image problem. Can I write a book?”</p><p><strong>Virginia</strong></p><p>This is not specific to just Lou. One guy sent me link after link after link and they were all fitness guru podcast episodes. <strong>I understand I am just a woman who researches this professionally and has written about these issues for decades, and you are a man who listens to podcasts.</strong> But it still does not mean you have to send me personal emails about it.</p><p><strong>Corinne</strong></p><p>There’s also not a lot here, besides ranting.</p><p><strong>Virginia</strong></p><p>Yeah, ranting and claiming that I don’t have any facts on my side while they have all the facts but they never actually use facts. </p><p>The thing that really gets to me is how men write these emails where it’s like “You are wrong. Let me tell you how you are wrong. Please do your research,” and I’m just like, well I have 50 pages of footnotes, Lou. Do you?</p><p><strong>Corinne</strong></p><p>YOU please do your research. You please do YOUR research.</p><p><strong>Virginia</strong></p><p>Here’s another fun one from a man. This guy wrote:</p><p><em><strong>In response to your grifting nonsense I would usually say hush! back into the kitchen with you and make me a sandwich—</strong></em></p><p><strong>Corinne</strong></p><p>Oh no. </p><p><strong>Virginia</strong></p><p><em><strong>but, sadly, we all know how that would end.</strong></em></p><p><strong>Corinne</strong></p><p>How…how… how would that end? </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 11 May 2023 09:00:27 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>It's time for the May Indulgence Gospel! </strong>Instead of answering your questions this month, we're reading Virginia's hate mail. Buckle up! </p><p>If you are already a paid subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and <a href="http://patreon.com/virginiasolesmith" target="_blank">on the Burnt Toast Patreon</a>.</p><p>If you are not a paid subscriber, you'll only get the first chunk. <strong>To hear the whole conversation or read the whole transcript, you'll need to </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">go paid</a></strong><strong>.</strong> </p><p>Also, don't forget to <a href="https://bit.ly/m/virginiasolesmith" target="_blank">order</a> <a href="https://patreon.com/posts/140039279" target="_blank">Fat Talk: Parenting In the Age of Diet Culture</a>! Get<strong><a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank"> your signed copy now </a></strong><strong>from Split Rock Books (they ship anywhere in the USA).</strong> You can also order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere you like to buy books. (Or get the <a href="https://www.amazon.co.uk/Fat-Talk-Coming-diet-culture/dp/1804183105/ref=sr_1_1?crid=3SEALPO8ZWPJM&keywords=fat+talk+virginia+sole+smith&qid=1676540662&sprefix=fat+talk+virginia,aps,66&sr=8-1" target="_blank">UK edition</a> or the <a href="https://bit.ly/fattalklibrofm" target="_blank">audiobook</a>!) </p><p><em>Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctosr, or any kind of health care providers. The conversation you're about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & BOOKS</strong></p><p><em><a href="https://www.marjorysweet.com/____-is-a-breakfast-food" target="_blank">_____ Is a Breakfast Food</a></em> by Marjory Sweet</p><p><em><a href="https://www.splitrockbks.com/book/9781501128035" target="_blank">The Unhoneymooners</a></em> by Christina Lauren</p><p><em><a href="https://www.splitrockbks.com/book/9780593200124" target="_blank">The Ex Talk</a></em> by Rachel Lynn Solomon</p><p>Sabrina Strings’ <em><a href="https://www.splitrockbks.com/book/9781479886753" target="_blank">Fearing the Black Body: The Racial Origins of Fat Phobia</a></em></p><p>Da’Shaun Harrison <em><a href="https://www.splitrockbks.com/book/9781623175979" target="_blank">Belly of the Beast: The Politics of Anti-Fatness as Anti-Blackness</a></em></p><p><a href="https://patreon.com/posts/140045068" target="_blank">chapter one of</a> FAT TALK</p><p><strong>Order any of these from the </strong><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a></strong><strong> for 10 percent off if you also order (or have already ordered!) </strong><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em><strong>! </strong>(Just use the code FATTALK at checkout.)</p><p><strong>OTHER LINKS</strong></p><p><a href="https://www.instagram.com/selltradeplus/" target="_blank">@SellTradePlus</a></p><p><em>The Cut</em> <a href="https://www.thecut.com/article/interview-virginia-sole-smith-parenting-fatphobia.html" target="_blank">did a profile</a></p><p><a href="https://www.npr.org/sections/health-shots/2023/04/25/1171112216/fat-talk-diet-culture-parenting-kids-virginia-sole-smith" target="_blank">Fresh Air interview</a></p><p><a href="https://patreon.com/posts/140045137" target="_blank">the face shield</a></p><p><a href="https://patreon.com/posts/140045086" target="_blank">interview with Aubrey Gordon</a></p><p>yes, <a href="https://www.instagram.com/300poundsandrunning/" target="_blank">fat marathon runners</a></p><p><a href="https://www.theatlantic.com/magazine/archive/2023/05/ice-cream-bad-for-you-health-study/673487/" target="_blank">very popular article in </a><em><a href="https://www.theatlantic.com/magazine/archive/2023/05/ice-cream-bad-for-you-health-study/673487/" target="_blank">The Atlantic</a></em><a href="https://www.theatlantic.com/magazine/archive/2023/05/ice-cream-bad-for-you-health-study/673487/" target="_blank"> about how eating ice cream is associated with lower rates of Type Two Diabetes</a></p><p><a href="https://twitter.com/v_solesmith/status/1235239927140540417" target="_blank">a tweet about Elizabeth Warren</a></p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><p><strong>Virginia</strong></p><p>You’re listening to Burnt Toast! This is the podcast about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith. I also write the Burnt Toast newsletter.</p><p><strong>Corinne</strong></p><p>And I’m Corinne Fay. I work on Burnt Toast and run <a href="https://www.instagram.com/selltradeplus/" target="_blank">@SellTradePlus</a> an Instagram account where you can buy and sell plus sized clothing.</p><p><strong>Virginia</strong></p><p>And it’s time for your May mailbag episode! But instead of answering your questions this month, <strong>I decided it would be fun—cathartic? something?—to open my </strong><em><strong>other</strong></em><strong> mailbag, which is the place in my computer and in my DMs where the trolls live.</strong></p><p><strong>Corinne</strong></p><p>Yes, you’ve been getting a lot of this lately.</p><p><strong>Virginia</strong></p><p>It started when <em>The Cut</em> <a href="https://www.thecut.com/article/interview-virginia-sole-smith-parenting-fatphobia.html" target="_blank">did a profile</a> on me, right before the book launch. <strong>There were a lot of feelings about orange crackers.</strong> Which I feel like we have spoken to?</p><p></p><p><strong>Corinne</strong></p><p>You addressed it very directly on TikTok.</p><p><strong>Virginia</strong></p><p>Then after the <a href="https://www.npr.org/sections/health-shots/2023/04/25/1171112216/fat-talk-diet-culture-parenting-kids-virginia-sole-smith" target="_blank">Fresh Air interview came out</a>, and the book launched, it’s just been a lot of people in their feelings. </p><p><strong>Corinne</strong></p><p>You made it to Fox News.<a href="https://virginiasolesmith.substack.com/p/why-are-men-and-viking-grandmas?utm_source=publication-search#footnote-1-120110367" target="_blank">1</a></p><p><strong>Virginia</strong></p><p>I did. I did make it to Fox News. I always knew I could do it.</p><p><strong>Corinne</strong></p><p>I didn’t realize that that was a thing, that they’ll be like, “Oh, something that was on Fresh Air. Let’s twist this into something that will make our audience mad.”</p><p><strong>Virginia</strong></p><p>No spoilers, Corinne! Because we’re gonna get into just how mad they got. I should say, Corinne hasn’t read most of these. I’m making her come in cold because I’m a little numb to it all at this point. </p><p><strong>Corinne</strong></p><p>I’ll be reacting in real time. </p><p><strong>Virginia</strong></p><p>I felt like we needed some human reaction. I also want to say: In choosing what messages to talk about in this episode, I was mostly looking for the it’s-so-bad-it’s-funny comments, the orange snack cracker type of thing. But I do also want to get into some of the repeat themes that come up that I think are super troubling in this conversation. We are going to read some fairly disturbing emails. <strong>Content warning for anti-fatness, misogyny, every other kind of bias you can think of, white supremacy.</strong> It’s going to be a wild ride. Take care of yourself if that’s not something you want to listen to.</p><p><strong>Corinne</strong></p><p>Make sense. This is also a paywalled episode. That means to hear the whole thing, you’ll need to be a paid Burnt Toast subscriber. It’s just $5 per month or $50 for the year.</p><p><strong>Virginia</strong></p><p>All right, before we dive in, Corinne, how are you doing? What is new with you?</p><p><strong>Corinne</strong></p><p>I’m doing good. It’s starting to get a touch hot here, so I’m feeling a little bit of dread.</p><p><strong>Virginia</strong></p><p>Is it time to get out <a href="https://patreon.com/posts/140045137" target="_blank">the face shield</a>?</p><p><strong>Corinne</strong></p><p>I’ve been wondering if we were going to talk about that sun visor again. <strong>Why don’t I just admit now, that it did not get a lot of wear.</strong></p><p><strong>Virginia</strong></p><p>But it seemed so great!</p><p><strong>Corinne</strong></p><p>The thing is, I wear glasses and it’s really hard to wear with glasses. </p><p><strong>Virginia</strong></p><p>Yeah, that does feel like a big design flaw. </p><p><strong>Corinne</strong></p><p>I need a sun visor in prescription glasses.</p><p><strong>Virginia</strong></p><p>Imagine if your whole face was your prescription.</p><p><strong>Corinne</strong></p><p>Yes, exactly. What I ended up doing instead was just buying prescription sunglasses, which was great.</p><p><strong>Virginia</strong></p><p>It does feel like that plus a hat does achieve a lot of the same goals as the sun face shield. </p><p><strong>Corinne</strong></p><p>I no longer need a face shield because I have prescription sunglasses. </p><p><strong>Virginia</strong></p><p>All right. Well, it is <a href="https://virginiasolesmith.substack.com/p/all-of-the-butter" target="_blank">an official Butter recommendation</a> so we should probably go back and add a footnote. But if you don’t wear glasses, it might be amazing for you?</p><p><strong>Corinne</strong></p><p>Totally. Or maybe if you have less chunky glasses? What’s new with you? Besides.</p><p><strong>Virginia</strong></p><p>Besides the trolls? Things are good. It’s garden season. I am excited about that. It’s been very nice to have that safe space to be in when my introvert self—and I want to be clear, this is just like how I would respond as an introvert to any amount of… There’s a lot of output with this season. Before we even get into the trolls. So it’s good. We had a lot of shrubs not survive the drought last year, which I’m sad about. But I’m also like, it’s a reason to buy a new plant.</p><p><strong>Corinne</strong></p><p>You’ve got to treat yourself.</p><p><strong>Virginia</strong></p><p>I’m mourning but I’m moving on. Okay, should we dive in? Should we do our first letter? </p><p><strong>Corinne</strong></p><p>I think we should.</p><p><strong>Virginia</strong></p><p>Okay. This is from Lou. This is the kind of email I like to file under “Men Who Listen to Podcasts and Send Me Thoughts.” So Corinne, I will have you read this.</p><p>Corinne</p><p><em><strong>Hello Virginia,</strong></em></p><p><em><strong>I was just listening to your podcast on NPR and I have to say it's been scientifically proven that being obese is an health issue, that goes for children and adults! I disagree that it's a body image problem. It's costing the health care system millions of dollars! Your information is misleading and harmful to say it's not an issue! Please do your due diligence and research the health effects rather than dismissing it as an image problem and chastising the medical community for addressing the issue. These obese, people, Lizzo for example, promote that fact it's ok, now you're writing books not addressing the issue. If you thought it was ok next time you go to the doctors get on the scale! The fact you don't reiterates what I'm saying and does not go along with what you're saying.. This problem all started when junk food and fast food came along - look back to old photos even the eighties - people were not obese - this is insane what's going on!</strong></em></p><p><strong>Virginia</strong></p><p>Lou has a lot of thoughts. Lou also uses a lot of exclamation points. And has very creative comma use.</p><p><strong>Corinne</strong></p><p>Creative comma use for sure. My first thought is: Did Loui listen to the interview or did Lou read the title and react immediately?</p><p><strong>Virginia</strong></p><p>This is a common theme of Internet trolls.</p><p><strong>Corinne</strong></p><p>Would you say that the point of your book is that there’s a body image issue?</p><p><strong>Virginia</strong></p><p>No. I would not say that. </p><p><strong>Corinne</strong></p><p>I would not say that either.</p><p><strong>Virginia</strong></p><p>That’s not how I would characterize my work, no. We’re talking about systemic bias and how it harms people, including their physical health. </p><p>I’m always sad when they bring Lizzo into it. Can we just leave Lizzo alone? </p><p><strong>Corinne</strong></p><p>Poor Lizzo.</p><p><strong>Virginia</strong></p><p><strong>She doesn’t need this. She didn’t ask for it. You’re mad at me, Lou, not at Lizzo.</strong> So yes, this is very much a greatest hits troll playlist. Like, “It’s been scientifically proven with,” but he doesn’t link to any research or supporting evidence. He’s not looking at the data. "It’s costing the healthcare system millions of dollars.” There’s so many people who have put in thousands of hours of work unpacking these premises.</p><p><a href="https://open.substack.com/users/50507732-ragen-chastain?utm_source=mentions" target="_blank">Ragen Chastain</a></p><p>has devoted decades of her life to this. And then, "please do your research." That's one of my favorite things because I do research this? For a living?</p><p><strong>Corinne</strong></p><p>You think they just let Virginia write a book without doing any research?</p><p><strong>Virginia</strong></p><p>They came up to me on the street. It was the wildest thing.</p><p><strong>Corinne</strong></p><p>You sent them an email and said, “We have a body image problem. Can I write a book?”</p><p><strong>Virginia</strong></p><p>This is not specific to just Lou. One guy sent me link after link after link and they were all fitness guru podcast episodes. <strong>I understand I am just a woman who researches this professionally and has written about these issues for decades, and you are a man who listens to podcasts.</strong> But it still does not mean you have to send me personal emails about it.</p><p><strong>Corinne</strong></p><p>There’s also not a lot here, besides ranting.</p><p><strong>Virginia</strong></p><p>Yeah, ranting and claiming that I don’t have any facts on my side while they have all the facts but they never actually use facts. </p><p>The thing that really gets to me is how men write these emails where it’s like “You are wrong. Let me tell you how you are wrong. Please do your research,” and I’m just like, well I have 50 pages of footnotes, Lou. Do you?</p><p><strong>Corinne</strong></p><p>YOU please do your research. You please do YOUR research.</p><p><strong>Virginia</strong></p><p>Here’s another fun one from a man. This guy wrote:</p><p><em><strong>In response to your grifting nonsense I would usually say hush! back into the kitchen with you and make me a sandwich—</strong></em></p><p><strong>Corinne</strong></p><p>Oh no. </p><p><strong>Virginia</strong></p><p><em><strong>but, sadly, we all know how that would end.</strong></em></p><p><strong>Corinne</strong></p><p>How…how… how would that end? </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:summary>It&apos;s time for the May Indulgence Gospel! Instead of answering your questions this month, we&apos;re reading Virginia&apos;s hate mail. Buckle up! If you are already a paid subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and on the Burnt Toast Patreon.If you are not a paid subscriber, you&apos;ll only get the first chunk. To hear the whole conversation or read the whole transcript, you&apos;ll need to go paid. Also, don&apos;t forget to order Fat Talk: Parenting In the Age of Diet Culture! Get your signed copy now from Split Rock Books (they ship anywhere in the USA). You can also order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, Kobo or anywhere you like to buy books. (Or get the UK edition or the audiobook!) Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctosr, or any kind of health care providers. The conversation you&apos;re about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; BOOKS_____ Is a Breakfast Food by Marjory SweetThe Unhoneymooners by Christina LaurenThe Ex Talk by Rachel Lynn SolomonSabrina Strings’ Fearing the Black Body: The Racial Origins of Fat PhobiaDa’Shaun Harrison Belly of the Beast: The Politics of Anti-Fatness as Anti-Blacknesschapter one of FAT TALKOrder any of these from the Burnt Toast Bookshop for 10 percent off if you also order (or have already ordered!) Fat Talk! (Just use the code FATTALK at checkout.)OTHER LINKS@SellTradePlusThe Cut did a profileFresh Air interviewthe face shieldinterview with Aubrey Gordonyes, fat marathon runnersvery popular article in The Atlantic about how eating ice cream is associated with lower rates of Type Two Diabetesa tweet about Elizabeth WarrenCREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!VirginiaYou’re listening to Burnt Toast! This is the podcast about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith. I also write the Burnt Toast newsletter.CorinneAnd I’m Corinne Fay. I work on Burnt Toast and run @SellTradePlus an Instagram account where you can buy and sell plus sized clothing.VirginiaAnd it’s time for your May mailbag episode! But instead of answering your questions this month, I decided it would be fun—cathartic? something?—to open my other mailbag, which is the place in my computer and in my DMs where the trolls live.CorinneYes, you’ve been getting a lot of this lately.VirginiaIt started when The Cut did a profile on me, right before the book launch. There were a lot of feelings about orange crackers. Which I feel like we have spoken to?CorinneYou addressed it very directly on TikTok.VirginiaThen after the Fresh Air interview came out, and the book launched, it’s just been a lot of people in their feelings. CorinneYou made it to Fox News.1VirginiaI did. I did make it to Fox News. I always knew I could do it.CorinneI didn’t realize that that was a thing, that they’ll be like, “Oh, something that was on Fresh Air. Let’s twist this into something that will make our audience mad.”VirginiaNo spoilers, Corinne! Because we’re gonna get into just how mad they got. I should say, Corinne hasn’t read most of these. I’m making her come in cold because I’m a little numb to it all at this point. CorinneI’ll be reacting in real time. VirginiaI felt like we needed some human reaction. I also want to say: In choosing what messages to talk about in this episode, I was mostly looking for the it’s-so-bad-it’s-funny comments, the orange snack cracker type of thing. But I do also want to get into some of the repeat themes that come up that I think are super troubling in this conversation. We are going to read some fairly disturbing emails. Content warning for anti-fatness, misogyny, every other kind of bias you can think of, white supremacy. It’s going to be a wild ride. Take care of yourself if that’s not something you want to listen to.CorinneMake sense. This is also a paywalled episode. That means to hear the whole thing, you’ll need to be a paid Burnt Toast subscriber. It’s just $5 per month or $50 for the year.VirginiaAll right, before we dive in, Corinne, how are you doing? What is new with you?CorinneI’m doing good. It’s starting to get a touch hot here, so I’m feeling a little bit of dread.VirginiaIs it time to get out the face shield?CorinneI’ve been wondering if we were going to talk about that sun visor again. Why don’t I just admit now, that it did not get a lot of wear.VirginiaBut it seemed so great!CorinneThe thing is, I wear glasses and it’s really hard to wear with glasses. VirginiaYeah, that does feel like a big design flaw. CorinneI need a sun visor in prescription glasses.VirginiaImagine if your whole face was your prescription.CorinneYes, exactly. What I ended up doing instead was just buying prescription sunglasses, which was great.VirginiaIt does feel like that plus a hat does achieve a lot of the same goals as the sun face shield. CorinneI no longer need a face shield because I have prescription sunglasses. VirginiaAll right. Well, it is an official Butter recommendation so we should probably go back and add a footnote. But if you don’t wear glasses, it might be amazing for you?CorinneTotally. Or maybe if you have less chunky glasses? What’s new with you? Besides.VirginiaBesides the trolls? Things are good. It’s garden season. I am excited about that. It’s been very nice to have that safe space to be in when my introvert self—and I want to be clear, this is just like how I would respond as an introvert to any amount of… There’s a lot of output with this season. Before we even get into the trolls. So it’s good. We had a lot of shrubs not survive the drought last year, which I’m sad about. But I’m also like, it’s a reason to buy a new plant.CorinneYou’ve got to treat yourself.VirginiaI’m mourning but I’m moving on. Okay, should we dive in? Should we do our first letter? CorinneI think we should.VirginiaOkay. This is from Lou. This is the kind of email I like to file under “Men Who Listen to Podcasts and Send Me Thoughts.” So Corinne, I will have you read this.CorinneHello Virginia,I was just listening to your podcast on NPR and I have to say it&apos;s been scientifically proven that being obese is an health issue, that goes for children and adults! I disagree that it&apos;s a body image problem. It&apos;s costing the health care system millions of dollars! Your information is misleading and harmful to say it&apos;s not an issue! Please do your due diligence and research the health effects rather than dismissing it as an image problem and chastising the medical community for addressing the issue. These obese, people, Lizzo for example, promote that fact it&apos;s ok, now you&apos;re writing books not addressing the issue. If you thought it was ok next time you go to the doctors get on the scale! The fact you don&apos;t reiterates what I&apos;m saying and does not go along with what you&apos;re saying.. This problem all started when junk food and fast food came along - look back to old photos even the eighties - people were not obese - this is insane what&apos;s going on!VirginiaLou has a lot of thoughts. Lou also uses a lot of exclamation points. And has very creative comma use.CorinneCreative comma use for sure. My first thought is: Did Loui listen to the interview or did Lou read the title and react immediately?VirginiaThis is a common theme of Internet trolls.CorinneWould you say that the point of your book is that there’s a body image issue?VirginiaNo. I would not say that. CorinneI would not say that either.VirginiaThat’s not how I would characterize my work, no. We’re talking about systemic bias and how it harms people, including their physical health. I’m always sad when they bring Lizzo into it. Can we just leave Lizzo alone? CorinnePoor Lizzo.VirginiaShe doesn’t need this. She didn’t ask for it. You’re mad at me, Lou, not at Lizzo. So yes, this is very much a greatest hits troll playlist. Like, “It’s been scientifically proven with,” but he doesn’t link to any research or supporting evidence. He’s not looking at the data. &quot;It’s costing the healthcare system millions of dollars.” There’s so many people who have put in thousands of hours of work unpacking these premises.Ragen Chastainhas devoted decades of her life to this. And then, &quot;please do your research.&quot; That&apos;s one of my favorite things because I do research this? For a living?CorinneYou think they just let Virginia write a book without doing any research?VirginiaThey came up to me on the street. It was the wildest thing.CorinneYou sent them an email and said, “We have a body image problem. Can I write a book?”VirginiaThis is not specific to just Lou. One guy sent me link after link after link and they were all fitness guru podcast episodes. I understand I am just a woman who researches this professionally and has written about these issues for decades, and you are a man who listens to podcasts. But it still does not mean you have to send me personal emails about it.CorinneThere’s also not a lot here, besides ranting.VirginiaYeah, ranting and claiming that I don’t have any facts on my side while they have all the facts but they never actually use facts. The thing that really gets to me is how men write these emails where it’s like “You are wrong. Let me tell you how you are wrong. Please do your research,” and I’m just like, well I have 50 pages of footnotes, Lou. Do you?CorinneYOU please do your research. You please do YOUR research.VirginiaHere’s another fun one from a man. This guy wrote:In response to your grifting nonsense I would usually say hush! back into the kitchen with you and make me a sandwich—CorinneOh no. Virginiabut, sadly, we all know how that would end.CorinneHow…how… how would that end? </itunes:summary>
      <itunes:subtitle>It&apos;s time for the May Indulgence Gospel! Instead of answering your questions this month, we&apos;re reading Virginia&apos;s hate mail. Buckle up! If you are already a paid subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and on the Burnt Toast Patreon.If you are not a paid subscriber, you&apos;ll only get the first chunk. To hear the whole conversation or read the whole transcript, you&apos;ll need to go paid. Also, don&apos;t forget to order Fat Talk: Parenting In the Age of Diet Culture! Get your signed copy now from Split Rock Books (they ship anywhere in the USA). You can also order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, Kobo or anywhere you like to buy books. (Or get the UK edition or the audiobook!) Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctosr, or any kind of health care providers. The conversation you&apos;re about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; BOOKS_____ Is a Breakfast Food by Marjory SweetThe Unhoneymooners by Christina LaurenThe Ex Talk by Rachel Lynn SolomonSabrina Strings’ Fearing the Black Body: The Racial Origins of Fat PhobiaDa’Shaun Harrison Belly of the Beast: The Politics of Anti-Fatness as Anti-Blacknesschapter one of FAT TALKOrder any of these from the Burnt Toast Bookshop for 10 percent off if you also order (or have already ordered!) Fat Talk! (Just use the code FATTALK at checkout.)OTHER LINKS@SellTradePlusThe Cut did a profileFresh Air interviewthe face shieldinterview with Aubrey Gordonyes, fat marathon runnersvery popular article in The Atlantic about how eating ice cream is associated with lower rates of Type Two Diabetesa tweet about Elizabeth WarrenCREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!VirginiaYou’re listening to Burnt Toast! This is the podcast about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith. I also write the Burnt Toast newsletter.CorinneAnd I’m Corinne Fay. I work on Burnt Toast and run @SellTradePlus an Instagram account where you can buy and sell plus sized clothing.VirginiaAnd it’s time for your May mailbag episode! But instead of answering your questions this month, I decided it would be fun—cathartic? something?—to open my other mailbag, which is the place in my computer and in my DMs where the trolls live.CorinneYes, you’ve been getting a lot of this lately.VirginiaIt started when The Cut did a profile on me, right before the book launch. There were a lot of feelings about orange crackers. Which I feel like we have spoken to?CorinneYou addressed it very directly on TikTok.VirginiaThen after the Fresh Air interview came out, and the book launched, it’s just been a lot of people in their feelings. CorinneYou made it to Fox News.1VirginiaI did. I did make it to Fox News. I always knew I could do it.CorinneI didn’t realize that that was a thing, that they’ll be like, “Oh, something that was on Fresh Air. Let’s twist this into something that will make our audience mad.”VirginiaNo spoilers, Corinne! Because we’re gonna get into just how mad they got. I should say, Corinne hasn’t read most of these. I’m making her come in cold because I’m a little numb to it all at this point. CorinneI’ll be reacting in real time. VirginiaI felt like we needed some human reaction. I also want to say: In choosing what messages to talk about in this episode, I was mostly looking for the it’s-so-bad-it’s-funny comments, the orange snack cracker type of thing. But I do also want to get into some of the repeat themes that come up that I think are super troubling in this conversation. We are going to read some fairly disturbing emails. Content warning for anti-fatness, misogyny, every other kind of bias you can think of, white supremacy. It’s going to be a wild ride. Take care of yourself if that’s not something you want to listen to.CorinneMake sense. This is also a paywalled episode. That means to hear the whole thing, you’ll need to be a paid Burnt Toast subscriber. It’s just $5 per month or $50 for the year.VirginiaAll right, before we dive in, Corinne, how are you doing? What is new with you?CorinneI’m doing good. It’s starting to get a touch hot here, so I’m feeling a little bit of dread.VirginiaIs it time to get out the face shield?CorinneI’ve been wondering if we were going to talk about that sun visor again. Why don’t I just admit now, that it did not get a lot of wear.VirginiaBut it seemed so great!CorinneThe thing is, I wear glasses and it’s really hard to wear with glasses. VirginiaYeah, that does feel like a big design flaw. CorinneI need a sun visor in prescription glasses.VirginiaImagine if your whole face was your prescription.CorinneYes, exactly. What I ended up doing instead was just buying prescription sunglasses, which was great.VirginiaIt does feel like that plus a hat does achieve a lot of the same goals as the sun face shield. CorinneI no longer need a face shield because I have prescription sunglasses. VirginiaAll right. Well, it is an official Butter recommendation so we should probably go back and add a footnote. But if you don’t wear glasses, it might be amazing for you?CorinneTotally. Or maybe if you have less chunky glasses? What’s new with you? Besides.VirginiaBesides the trolls? Things are good. It’s garden season. I am excited about that. It’s been very nice to have that safe space to be in when my introvert self—and I want to be clear, this is just like how I would respond as an introvert to any amount of… There’s a lot of output with this season. Before we even get into the trolls. So it’s good. We had a lot of shrubs not survive the drought last year, which I’m sad about. But I’m also like, it’s a reason to buy a new plant.CorinneYou’ve got to treat yourself.VirginiaI’m mourning but I’m moving on. Okay, should we dive in? Should we do our first letter? CorinneI think we should.VirginiaOkay. This is from Lou. This is the kind of email I like to file under “Men Who Listen to Podcasts and Send Me Thoughts.” So Corinne, I will have you read this.CorinneHello Virginia,I was just listening to your podcast on NPR and I have to say it&apos;s been scientifically proven that being obese is an health issue, that goes for children and adults! I disagree that it&apos;s a body image problem. It&apos;s costing the health care system millions of dollars! Your information is misleading and harmful to say it&apos;s not an issue! Please do your due diligence and research the health effects rather than dismissing it as an image problem and chastising the medical community for addressing the issue. These obese, people, Lizzo for example, promote that fact it&apos;s ok, now you&apos;re writing books not addressing the issue. If you thought it was ok next time you go to the doctors get on the scale! The fact you don&apos;t reiterates what I&apos;m saying and does not go along with what you&apos;re saying.. This problem all started when junk food and fast food came along - look back to old photos even the eighties - people were not obese - this is insane what&apos;s going on!VirginiaLou has a lot of thoughts. Lou also uses a lot of exclamation points. And has very creative comma use.CorinneCreative comma use for sure. My first thought is: Did Loui listen to the interview or did Lou read the title and react immediately?VirginiaThis is a common theme of Internet trolls.CorinneWould you say that the point of your book is that there’s a body image issue?VirginiaNo. I would not say that. CorinneI would not say that either.VirginiaThat’s not how I would characterize my work, no. We’re talking about systemic bias and how it harms people, including their physical health. I’m always sad when they bring Lizzo into it. Can we just leave Lizzo alone? CorinnePoor Lizzo.VirginiaShe doesn’t need this. She didn’t ask for it. You’re mad at me, Lou, not at Lizzo. So yes, this is very much a greatest hits troll playlist. Like, “It’s been scientifically proven with,” but he doesn’t link to any research or supporting evidence. He’s not looking at the data. &quot;It’s costing the healthcare system millions of dollars.” There’s so many people who have put in thousands of hours of work unpacking these premises.Ragen Chastainhas devoted decades of her life to this. And then, &quot;please do your research.&quot; That&apos;s one of my favorite things because I do research this? For a living?CorinneYou think they just let Virginia write a book without doing any research?VirginiaThey came up to me on the street. It was the wildest thing.CorinneYou sent them an email and said, “We have a body image problem. Can I write a book?”VirginiaThis is not specific to just Lou. One guy sent me link after link after link and they were all fitness guru podcast episodes. I understand I am just a woman who researches this professionally and has written about these issues for decades, and you are a man who listens to podcasts. But it still does not mean you have to send me personal emails about it.CorinneThere’s also not a lot here, besides ranting.VirginiaYeah, ranting and claiming that I don’t have any facts on my side while they have all the facts but they never actually use facts. The thing that really gets to me is how men write these emails where it’s like “You are wrong. Let me tell you how you are wrong. Please do your research,” and I’m just like, well I have 50 pages of footnotes, Lou. Do you?CorinneYOU please do your research. You please do YOUR research.VirginiaHere’s another fun one from a man. This guy wrote:In response to your grifting nonsense I would usually say hush! back into the kitchen with you and make me a sandwich—CorinneOh no. Virginiabut, sadly, we all know how that would end.CorinneHow…how… how would that end? </itunes:subtitle>
      <itunes:explicit>false</itunes:explicit>
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      <itunes:episode>93</itunes:episode>
    </item>
    <item>
      <guid isPermaLink="false">substack:post:118627669</guid>
      <title>“Elimination Diets Are Not A Panacea.”</title>
      <description><![CDATA[<p><strong>Today Virginia is chatting with her longtime friend and colleague Christy Harrison, MPH, RD! </strong>Christy is a journalist, registered dietitian, and certified Intuitive Eating counselor. She’s the author of <em>Anti-Diet: Reclaim Your Time, Money, Well-Being, and Happiness Through Intuitive Eating</em>. And today we are talking about Christy’s new book, <em>The Wellness Trap: Break Free from Diet Culture, Disinformation, and Dubious Diagnoses, and Find Your True Well-Being</em>.</p><p><strong>And remember, if you order </strong><em>The Wellness Trap </em><strong>or </strong><em>Anti-Diet</em><strong> from the </strong><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a></strong><strong>, you can get 10 percent off that purchase if you also order (or have already ordered!) </strong><em>Fat Talk</em><strong>!</strong> (Just use the code FATTALK at checkout.)</p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become a </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">paid Burnt Toast subscriber</a></strong><strong> to get all of Virginia's reporting and bonus subscriber-only episodes. </strong></p><p><em>Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><a href="http://christyharrison.com" target="_blank">christyharrison.com</a></p><p><a href="https://rethinkingwellness.substack.com/p/7-the-allure-of-alternative-medicine?utm_source=substack&utm_medium=email" target="_blank">Listen here</a> for Virginia's conversation on Christy's new podcast, <a href="https://rethinkingwellness.substack.com/" target="_blank">Rethinking Wellness</a>. </p><p>Virginia's <a href="https://www.splitrockbks.com/book/9781250234551" target="_blank">first book</a></p><p><a href="https://lib.lavc.edu/information-evaluation/siftmethod" target="_blank">the SIFT check</a></p><p><em><a href="https://www.splitrockbks.com/book/9781547608621" target="_blank">Love Is a Revolution</a></em> by Renee Watson</p><p><em>FAT TALK</em> is out! <a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Order your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. You can also order the audio book from <a href="http://Libro.fm" target="_blank">Libro.fm</a> or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><h3><strong>Episode 92 Transcript</strong></h3><p><strong>Virginia</strong></p><p>So this is the first time we’ve gotten to catch up since you became a mom! And I just want to say: <strong>It’s very annoying that I’m leading with this question. Women get asked all the time to talk about this. Men rarely do.</strong> Although, I would ask it, if I had more male podcast guests who had recently become dads. But yeah: How are you doing? How do you feel like entering motherhood has changed or informed your relationship to everything you work on? </p><p><strong>Christy</strong></p><p>I’m doing okay. But I’m having a really hard time balancing mom life and work life. A big part of me just wants to leave work and be a stay-at-home mom. But honestly, we can’t afford to do that. And right now, I’m the primary earner and my husband is the primary childcare. So there’s that piece, the capitalism piece. And, I do love my work. I couldn’t imagine not having that be at least part of my life. So it’s just been a real adjustment of switching gears, switching back and forth.</p><p>I work from home and my daughter’s home. And so I will go fill my water and she’s there and wants to play or go to the bathroom. It’s great, but.</p><p><strong>Virginia</strong></p><p>It’s a constant mindset shift. Am I in work mode? Or am I in mom mode? And somehow you’re always in both, which is tough.</p><p><strong>Christy</strong></p><p>Especially in this day and age, when your email is in your pocket. So when I’m watching her, one eye is on the phone and then I feel terrible because I’m not present. And then, when I’m working, one ear is out for her or wanting to be with her. My heart is pulled in that direction. I just love her so much, and I want to spend all my time with her. She’s just at such a cute age right now, too. She’s starting to talk and walk and you know, all the things. All the milestones. So it’s been a real adjustment. </p><p>But in terms of how it’s affected or informed my relationship to the topics I cover, that’s also been really interesting. <strong>It’s made me so grateful that I was fortunate enough to heal my own relationship with food before having kids.</strong> And that is such a huge privilege. And expensive, right? That was like a decade of psychotherapy, at least.</p><p><strong>Virginia</strong></p><p>A lot of hard work and resources.</p><p><strong>Christy</strong></p><p>Exactly. It feels like it’s paid off in the sense that, yes, my body has changed, but I’m not fixated on that. Yes, food is sometimes tricky with her, like getting her to eat , but I’m not fixated on that.</p><p><strong>It’s one thing to say, “yes, Division of Responsibility, trust your child’s body,” when you’re not in it. But it’s quite another when you have a toddler sitting in front of you screaming or fussing because they’re hungry but refusing to eat.</strong> So, there’s that piece, too, of wanting to make sure she has enough. Thankfully it’s not coming from this orthorexic place of “I need to get her more vegetables.” It’s literally like, “what will this child eat?”</p><p><strong>Virginia</strong></p><p>And how do we avoid hunger meltdowns an hour from now? </p><p><strong>Christy</strong></p><p>Yeah, exactly. It’s a strategy thing of managing her day and your day. If she’s hungry in an hour, you just give her more in an hour. And that’s fine. But as she’s starting to have more scheduled stuff going on there is that reality of having to plan.</p><p><strong>Virginia</strong></p><p>Right, what if we’re in the car in an hour and it’s actually not that easy? And yet that’s when they realize that they wish they ate that yogurt. <strong>We have all these best practices but in the moment, you can just forget it all.</strong></p><p><strong>Christy</strong></p><p>When it’s your kid and you want to do the best for them. A lot of it is not life and death, but some of it really feels that way, like with the choking stuff. That’s something I have gotten kind of anxious about and been really meticulous about. “Okay, we have to cut this in this way and squish this thing,” and now it’s getting so vague because my daughter is over one. And so now a lot of the guidance that you see from reputable sources online is like, “well, if they’re under one cut the blueberries this way, but maybe they can have a whole blueberry once they’re one but maybe no.” Like, “see what your child’s capacity is,” you know?</p><p><strong>Virginia</strong></p><p>Just try it out. Figure it out. Can you measure their esophagus?</p><p><strong>Christy</strong></p><p>And I’m like, “No, thank you! Let’s just keep squishing them!” And. of course, my husband might have a different idea of what to do. It just feels so fraught. Even when you go to the pediatrician, for guidance, right? What should we do about this question that feels so fraught and we can’t come to an agreement? And they’re like, “Well, you could do it this way but you also could do it this way.” And like, “see what you think.” And it goes back to this do what feels right for you situation.</p><p>And we go to a pediatrician who’s a very conventional MD, not integrative or functional, or anything like that. <strong>But for a lot of things, I think there aren’t clear cut answers.</strong> It’s been really a lesson in having to let go and trust and just do the best we can to set our boundaries and our strategies and then maybe change them as things evolve. </p><p><strong>Virginia</strong></p><p>I think it’s such an exercise in learning to trust, getting to know your child and yourself as a parent and learning what makes sense for you. But the problem is, you don’t know that immediately. <strong>So there’s this gray area where you’re trying to figure out </strong><em><strong>how</strong></em><strong> to trust that and nobody ever has really good advice for getting to that place.</strong> It’s just time and experience that gets you more comfortable navigating those things. And it’s so much emotional and mental labor.</p><p><strong>Christy</strong></p><p>Yeah, it really is. Thankfully, I’m sort of out of the place where I was furiously googling at 3 in the morning. That first six months where you’re just like what is even happening? Like, “is this crying normal?” I feel like that all is somewhat in the rearview now. <strong>No one really talks about the toll that that takes on our mental health, right? That sense of not knowing what the hell is going on and feeling like you’re responsible. </strong></p><p><strong>Virginia</strong></p><p>Oh, it’s a trauma for sure. And it has a long tail, I think, of processing how deep that fear was. Those 3 am rabbit holes, that’s a real thing.</p><p><strong>Christy</strong></p><p>And I mean, I didn’t even have to go through what you went through with a medical trauma.</p><p><strong>Virginia</strong></p><p>Oh, yeah. But just for everyone, across the board. <strong>Having a human that you are now responsible for keeping alive. It’s a whole thing for sure.</strong> </p><p><strong>Christy</strong></p><p>And they just send you home with them. Like, “okay, good luck!”</p><p><strong>Virginia</strong></p><p>What are they thinking? </p><p><strong>Christy</strong></p><p>Ugh, its ridiculous.</p><p><strong>Virginia</strong></p><p>Well, I think you are doing an amazing job. And at the very same time that you’ve been doing all of this, you’ve also been getting a new book ready and that’s what we’re here to talk about. So first of all, big applause for that! I think you had a similar timeline with this book as I had with my first book where you were writing it while you were pregnant.</p><p><strong>Christy</strong></p><p>That’s right. </p><p><strong>Virginia</strong></p><p>I think we were emailing about due dates of babies and books and how close together you want them to be. And then, of course, coming back from your maternity leave, and jumping right into getting ready to launch a book. It’s a lot. </p><p><strong>Christy</strong></p><p>It’s a lot. </p><p><strong>Virginia</strong></p><p>So the new book is called <em>The Wellness Trap</em>. It is a deep dive into the underbelly of modern wellness culture. It is fascinating! So impeccably researched, of course, because it’s Christy. Tell us what inspired this and what made you want to go deeper into wellness, especially right now.</p><p><strong>Christy</strong></p><p><strong>In late 2020 I was seeing how the pandemic was making us so much more vulnerable to wellness culture</strong>, and how the wellness industry, wellness influencers, were capitalizing on COVID to sell products that had no good evidence behind them. Wellness culture in general was like leading people down rabbit holes of myths and disinformation and driving increases in conspiracism. We were starting to see QAnon popping up in wellness spaces and driving the anti-vax movement further into the mainstream, and just generally leading to some really weird and dangerous places. </p><p>So, that was the impetus to do the book at that time. I had covered wellness in a chapter in my first book and that’s a chapter that seemed to really resonate with a lot of readers. Wellness is the new guise of diet culture and it’s so insidious. <strong>People like will be like, “I’m recovering from my eating disorder. Now I’m just gonna get really into wellness.”</strong> It’s such a such a fraught territory. </p><p>That’s a lot of what we talked about when you interviewed me for <a href="https://www.splitrockbks.com/book/9781250234551" target="_blank">your first book</a>, right? The sustainable food movement, Michael Pollan, and all the problems with that. The anti-fat bias that’s inherent in those arguments, but also the anti-food bias, right? The demonization of certain foods and lionization of others and the orthorexic mindset that can come out of that. I see that so much with my clients who are recovering from disordered eating.</p><p>But something I’ve also seen a lot over the years with both clients and readers and listeners, is that people will come to me saying, “my functional medicine doctor diagnosed me with leaky gut syndrome,” or “my naturopath told me I have adrenal fatigue,” or “this person online told me I have chronic Candida and they told me to cut out all these foods and take out all these supplements as a way to treat it but it’s really messing up my relationship with food,” like, “<strong>How do I do these things that I need to to take care of my health while maintaining a peaceful relationship with food?”</strong> And I feel like that’s been happening more and more in recent years. </p><p><strong>Virginia</strong></p><p>Yes, and I just want to pause here for a minute because I have a feeling a lot of folks listening are like, “yes, yes, that’s me.” It is so common.</p><p>Talk a little bit about how you do approach this with clients? How do you think about it in terms of the book? Are there conditions where elimination diets are sometimes helpful and informative? Or do you see this very much as misdirecting people from really working on things that would actually be health promoting?</p><p><strong>Christy</strong></p><p>It’s such a good question. I want to empathize with anyone who’s in that position, first and foremost. <strong>I’m someone also with multiple chronic illnesses and things that took years to get diagnosed and have been down wellness rabbit holes myself, so I very much empathize with the desire for answers.</strong></p><p>And yet, for those those three conditions I mentioned, which I cover in the book—chronic Candida, leaky gut syndrome, and adrenal fatigue—there’s this whole other layer to this. <strong>Not only is it not evidenc-based to cut out foods and do elimination diets for those conditions, but actually there’s not really good evidence that those conditions really exist. </strong></p><p><strong>The symptoms people experience are very real, and there are grains of truth in each of each of those conditions. </strong>People might be fatigued, but it’s not coming from your adrenals being exhausted or overworked. People might have digestive issues or acne and bloating and dry skin and all these disparate symptoms that might be related to something underlying, or might be all kinds of different conditions that are going on, that are not caused by a chronic overgrowth of yeast in your body. Or people might have digestive issues that are causing them distress, and that have a real medical explanation or are in part driven by disordered eating and some underlying medical stuff, but that’s not because your gut is leaky, and it’s causing all these all these symptoms throughout your body.</p><p>It’s really hard to untangle that. <strong>I think it’s become more common for people to want to seek out a holistic provider or someone who’s going to get to the root cause of things because so many of us are disillusioned by the health care system.</strong> I definitely have gone through my own experiences that left me feeling like conventional medicine was really lacking for chronic diseases and illnesses that I have. And so we get sort of excited by and attracted to providers who say, “I’m going to get to the root cause. I’m not just going to give you medicine, but I’m also going to figure out what’s actually going on give you a treatment that’s holistic.”</p><p><strong>Virginia</strong></p><p>I have endometriosis and I have migraines. I completely remember just feeling so dismissed. No one in my regular doctor’s office was considering my symptoms as anything more than just pain management. Like, <strong>“Let’s try Advil. If that doesn’t work, let’s try more Advil. And then let’s try some kind of prescription painkiller,” was the beginning and end of the conversation.</strong> So of course, it was so appealing to try to find some more cohesive explanation, right? Like some other condition or some thing that would link all of these murky symptoms together. It’s such an understandable place to be at and it makes me really angry at mainstream medicine for ignoring particularly women.</p><p><strong>Christy</strong></p><p>There are these things that I think conventional medical care is not necessarily set up to address. These quick 5 to 15 minute appointments that we have with most of our providers don’t really allow enough time to get into the details. <strong>One thing that integrative and functional and alternative medicine providers of all stripes provide really well is empathy and time. </strong></p><p>But my experience and that of many people I’ve talked to, has been that can outweigh, at first, the fact that some of these providers aren’t giving evidence-based treatments, and in many cases are actually doing the thing that they accuse conventional medicine of: Prescribing a one size fits all solution. It’s painted in wellness culture, as if conventional medicine just wants to slap a bandaid on it, they want to just give you medicine to make the symptoms go away. They just care about symptom management, they don’t want to get to the root cause. Everybody’s treated the same. It’s not personalized or individualized. </p><p><strong>But actually, in a lot of these wellness spaces, it’s kind of the same thing.</strong> Instead of giving you pain management or treating everyone who has a certain condition with a certain protocol, it’s okay, let’s give everyone who has this so-called condition, whether or not it’s a genuine condition, let’s have them cut out all these foods. Let’s have them take these supplements. Let’s have them do these protocols.</p><p>It’s not actually really addressing holistic health. It’s not addressing people’s wellbeing in a global sense. I think in many cases, we see people who struggle with those protocols and develop really disordered eating as a result.</p><p> <strong>I’ve had some people tell me, “I told my functional medicine doctor that I had an eating disorder history and to please take that into account and then they still recommended these elimination diets.”</strong></p><p>Doctors don’t have the time and the resources to be up on everything. Our medical system is set up to be sort of siloed. So people have their specialties and unfortunately, disordered eating is seen as a specialty. It’s not seen as something that’s relevant to every provider. </p><p><strong>Virginia</strong></p><p>Maddening. It obviously is going to underpin everything.</p><p><strong>Christy</strong></p><p>As I talked about in my first book, eating disorder treatment is seen as a special silo and that it’s a really small percentage of the population that has eating disorders, really does a disservice to everyone. Because disordered eating—maybe not clinical eating disorders, although those are also far more prevalent than actually diagnosed—as a larger space and percentage of the population is so rampant.</p><p>Most providers, I would say, when they’re talking to someone, any patient that comes in their door is likely to be struggling with some level of disordered eating in our culture. I think this is especially true when we look at people with digestive disorders, right? <strong>One study found that </strong><strong><a href="https://pubmed.ncbi.nlm.nih.gov/16170899/" target="_blank">98% of people with eating disorders have a functional gut disorder</a></strong><strong>, and 44.4% of people who in </strong><strong><a href="https://pubmed.ncbi.nlm.nih.gov/25312748/" target="_blank">one study</a></strong><strong> went to a specialty clinic for digestive disorders actually had disordered eating.</strong></p><p><strong>Virginia</strong></p><p>So really, practitioners should be taking that as a baseline or at least that should be one of the first screening questions they’re asking with any new patient intake. Figuring out what this person’s relationship is with disordered eating and how do we need to protect them before we consider any protocols.</p><p><strong>Christy</strong></p><p>I think that that needs to be a first line question, a first line treatment. Getting people help for their disordered eating before putting them on any sort of elimination diet, I think, is essential. <strong>From what I’ve seen, in the research and what I’ve seen in my own clinical practice, I think that elimination diets are not the panacea they’re made out to be</strong>. They are, in a lot of cases, not effective. They can certainly drive people further into disordered eating, but even beyond that are not necessarily effective at identifying any sort of food sensitivities. </p><p>The placebo and nocebo effect are very real. People have pre-existing beliefs about certain types of foods and when you do an elimination diet where you’re systematically removing and then reintroducing foods, those beliefs can get activated. I think that providers in many cases exacerbate that, right? Like, okay, take out all these foods. And then you’re going to bring in gluten, you’re going to bring in dairy. Watch for symptoms. If you notice bloating, this and that. <strong>It’s making people hyper-focus on perceived symptoms. </strong></p><p>And the mind body connection is very real. We know that the placebo effect actually has physiological effects on our body. It can activate the endogenous opioid system, which is how our body creates pain relief for itself. And so in conditions where pain is a big part of it, we can definitely have strong placebo effects and strong nocebo effects show up.<strong> So if someone is struggling with chronic pain or digestive pain, digestive distress, and they’re bringing back in a food that they believe is going to be harmful to them it really can activate this sense of increased pain and also just the act of hyper focusing on symptoms can make you notice them more in general.</strong></p><p><strong>Virginia</strong></p><p>And there’s even some evidence that the GI symptoms you may be trying to resolve through the elimination diet, this process of tinkering and taking foods in and out can cause some of those same symptoms in some folks, right?</p><p><strong>Christy</strong></p><p>Absolutely. <strong>Not eating enough and having a fearful relationship with food absolutely has effects on the digestive system.</strong> Tinkering and taking foods in and out can change the microbiome. There’s a lot of buzz about the microbiome and gut health in wellness culture. And it’s always geared towards like, “we need to optimize the microbiome by taking out anything processed, by taking out all these foods that are considered to be bad and harmful.” But actually, we need diversity in our gut flora, right? That same diversity in the microbiome seems to be associated with better outcomes<strong>. And the science on the microbiome is in such in such an infancy state that we really don’t know the correlation versus causation there.</strong></p><p><strong>Virginia</strong></p><p> It’s way too early to be translating that to clinical practice guidelines.</p><p><strong>Christy</strong></p><p>And yet, so many in the functional and integrative medicine spaces are doing just that. <strong>They are taking really early stage science and using it to recommend diets and other protocols to people across the board</strong>, right? Telling everyone to take out gluten, even though research really shows that there isn’t even necessarily such a thing as non-celiac gluten sensitivity. Because a lot of the research looking at people who self identify as having non-celiac gluten sensitivity will have people who already believe they’re sensitive to gluten, and then they go into a challenge where they’re given gluten and they know it, and they have symptoms, right?<strong> But of course, when you believe something is bad for you, the nocebo effect is very real.</strong> It can create real physical symptoms.</p><p>So it makes sense that people would report more symptoms in that case. But when people who believe they have non-celiac gluten sensitivity are blinded to the existence of gluten in their diets—so they’re given a baseline diet that is the same for the control and the study groups, and then given gluten in a hidden form, like in a muffin or in a pill, <a href="https://www.gastrojournal.org/article/S0016-5085(13)00702-6/fulltext?referrer=https%3A%2F%2Fpubmed.ncbi.nlm.nih.gov%2F" target="_blank">then people don’t actually report differences in symptoms</a>. <strong>There’s no difference between the gluten group and the non-gluten group. </strong></p><p><strong>Virginia</strong></p><p>I feel like that doesn’t sit that well with a lot of folks, Christy.</p><p><strong>Christy</strong></p><p>I know, I know. And I’m sorry to ruffle feathers. I mean, <strong>I was so there back in the early- to mid-2000s, when the early days of the gluten-free fad started happening.</strong> I was convinced that gluten was at the root of my problems and no one could tell me otherwise. I think I would have been very resentful to hear something like that at that time, too.</p><p>But, in my heart of hearts, looking back on it and even even at the time, I know that part of me was like, “Is this really helping? I don’t actually know. Like, I’m not sure If I feel better. I’m still bingeing, I’m just bingeing on gluten-free foods now. And my stomach is still hurting, I’m still having a lot of these other symptoms that I later realized were connected to endocrine and autoimmune conditions.” So it wasn’t totally clear. </p><p>I think for anyone who hears that and has a reaction and feels defensive and like, well, I don’t have celiac disease but I still react to gluten. I totally understand that. And it’s possible. It is possible. Who knows, right? But some people who have Celiac Disease are not diagnosed. So, that’s one thing to consider. Another thing to consider is whether or not there might be some placebo and nocebo effects at play. And whether whether you really do truly know that you feel better over time, right?</p><p><strong>Because the placebo/nocebo effects are powerful drugs, but they can start to wear off over time.</strong> So giving yourself enough time to see, like, is this continuing to have an effect? If not, maybe it’s not gluten at all. Maybe there’s something else going on. And <strong>I think to listeners of this podcast, I would say especially consider your relationship with food. Consider whether disordered eating might be a play in anything going on for you.</strong></p><p><strong>Virginia</strong></p><p>I just appreciate your empathy for all of that. I think it is tough for folks who have been experiencing these symptoms and really miserable and it’s so understandable to want these things to be the answers. But it’s not helping us in the long run if seizing on a diet-based changed as the answer also creates all this other distress and stress around how to manage that diet change.</p><p><strong>Christy</strong></p><p>And sometimes those diet changes can lead to more diet changes, right? If you feel like, okay, gluten, I don’t know if it 100 percent did the trick. <strong>I think in wellness culture and with wellness practitioners we are often encouraged then to cut out more foods, cut out more foods, cut out more foods, right?</strong> It can become this slippery slope into really restrictive and Orthorexic territory. </p><p><strong>Virginia</strong></p><p>I really want to talk about the anti-vax rabbit hole that you had to go down in this book, as well. I’ve done some reporting on vaccine controversies and talk about intense comment sections—it’s a wild ride. So I see your labor on this particular aspect of it.</p><p>When I became a parent in 2013, it seemed like we were just coming out of a period of really intense vaccine anxiety related to autism myths. (Thank you, Jenny McCarthy.) So when I had my first baby, there was lots of pro-vaccine sentiment in my parenting circles of people pushing back against that narrative. <strong>But of course, since COVID, we now have all this new vaccine fear-mongering.</strong> It seems like a lot of folks who were previously either pretty pro-vaccine or at least not taking a strong position have gotten more vaccine hesitant. Tell us a little bit about what you learned in terms of how the wellness industry is influencing all of this.</p><p><strong>Christy</strong></p><p><strong>What I’ve found is that the wellness industry is very much at the heart of the anti-vax movement in this COVID phase.</strong> There’s been this longstanding entanglement. What we’ve really seen in this COVID phase is prominent wellness influencers who’ve been spreading a lot of other misinformation about food and supplements and other alternative medicine concepts. I don’t know if I should name any names here or not. I talk about them in the book. </p><p><strong>Virginia</strong></p><p>Oh, name names. </p><p><strong>Christy</strong></p><p><strong>Okay, well, we’ve got people like Joseph Mercola, Kelly Brogan, Christiane Northrup, some of the big names in alternative medicine were among the anti-vaxxers who played leading roles in spreading misinformation about COVID vaccines on social media</strong>. They get people in with a diet and alternative medicine info, like the promise of healing chronic conditions or getting off medication through lifestyle changes and things like that. Then the anti-vaccine content becomes folded into those messages.</p><p>So, they’ll falsely claim that vaccines are unnecessary and harmful, toxic, and that if you’ve been vaccinated you need to detox but also that you need to boost your immune system through diets and supplements, which of course many of them sell. They’ll push back and say, I’ve meticulously sourced these supplements and they’re the best on the market, and I stand by them or whatever. But, that is in fact how they make millions of dollars in many cases, through selling supplements. So, something to consider, right? </p><p><strong>Virginia</strong></p><p>Sounds like a red flag for sure. </p><p><strong>Christy</strong></p><p>They’ll systematically target people in these wellness spaces and parenting spaces, as well. Recently there has been a lot more calling out of social media companies complicity with this because these anti-vax entrepreneurs would you use Facebook ads to target people and that was a very big part of how they built their audiences. Or they would use other social media platforms to get people in, to get people into their groups. And there’s been some cracking down on on anti-vax misinformation on social media, although not nearly enough. </p><p>One thing I’ve seen, a few months ago with Joseph Mercola is that he’ll post something kind of wellness-y but innocuous that doesn’t seem at all related to vaccines. <strong>The body of the tweet will be like, what the shapes in your poop can tell you about your health or something. And then you click the link and the actual link go is to an anti-vax piece of content.</strong></p><p><strong>Virginia</strong></p><p>Oh my God. It’s like putting like disinformation on top of disinformation! Also the shapes in your poop don’t tell you your horoscope or whatever he’s claiming.</p><p><strong>Christy</strong></p><p>Right, right. No, it’s totally ridiculous. So that’s how wellness and the anti-vax movement are so intertwined. </p><p>But I think even leaving aside these,<strong> I think the wellness space itself was really primed for this kind of misinformation to spread because it really preys on the idea that you shouldn’t put anything quote unquote unnatural in your body</strong>. Like, I think that’s the primary way that people get pulled into this worldview is thinking about pure food, but then it sort of bleeds over. </p><p>There’s a slippery slope of that purity type of thinking to household products, makeup, skincare, anything in on or around your body, right? It has to be totally pure and meet all these arbitrary criteria. Then from there it can be a really easy slide to rhetoric around vaccines being supposedly unnatural or toxic or whatever and conspiracy theories about Big Pharma are really kind of endemic to wellness culture already.</p><p>A lot of people listening to this probably are like, “Well, I’m too smart for that. I wouldn’t be vulnerable to that. I think that’s bananas,” you know. And that’s fair. And I think for many people it might be true, that the really bizarre conspiracy theories aren’t necessarily going to take you in. But I interviewed a number of former anti-vaxxers who are smart people, thoughtful people, parents, who wanted to do the best for their kids. And I think that really makes people vulnerable. </p><p><strong>Virginia</strong></p><p>I mean, just thinking of what we were talking about at the beginning, of the anxiety about your baby choking on blueberries. <strong>Like, when you think about the baseline fear that we very naturally are living with as we’re trying to raise our children and keep them alive. We’re incredibly vulnerable. </strong>It does make sense to me that getting a little piece of this, and then you get another little piece of this. No one goes for the microchip theory first, but you can see how really smart rational people could build their way towards that. And that’s super insidious. </p><p><strong>Christy</strong></p><p>Even if you have one or two crunchy parent types of things that you’re interested in or do. In the book, I talked to <a href="http://www.reneediresta.com/" target="_blank">Renee DiResta</a> who’s now a researcher studying mis- and disinformation who herself got interested in these ideas because when she had her first baby, she was looking for information about cloth diapering and making your own baby food, which were things she was interested in. Even though she isn’t like really a crunchy parent, but she had a couple of crunchy interests.</p><p><strong>Virginia</strong></p><p>All of this is fascinating and depressing and enraging, and making me feel many things. Like, where do we go with this? What do we do to start divesting if we’ve bought into some of these ideas and systems? What should we be advocating for instead? </p><p><strong>Christy</strong></p><p>I think, at the societal level, we really need to make some changes to how the wellness industry is regulated to how the supplement industry is regulated to how social media is regulated. </p><p>I talk a bit about that in the book. Amending section 230 of the Communications Decency Act, which is kind of in the weeds, but also a huge deal. <strong>Section 230 is called the 25 words that created the internet.</strong> It basically allows any social media company not to have the same legal requirements on it that a publisher would have. So you know how people can sue Fox News for defamation, right? They’re allowed to bring a defamation suit against a publisher because of the legal requirements on publishers to publish the truth and not defame individuals or companies. Whereas social media companies and other platforms online that host user generated content are not considered publishers of information. <strong>So, anything that users post is not subject to those same requirements. </strong></p><p>So one proposed solution is to amend the Communications Decency Act to not exempt algorithms for promoting things. <strong>Because social media algorithms amplify myths and disinformation.</strong> They have been shown to spread that farther, more widely, deeper than the truth. And that’s because these algorithms are designed to maximize engagement. They’re designed to keep people clicking.</p><p><strong>Virginia</strong></p><p>On the most extreme things. </p><p><strong>Christy</strong> </p><p><strong>They get engagement from people who are fighting in the comments.</strong> They keep you on the platform to be served ads longer. That’s what’s effective. It’s not done that way nefariously. These algorithms weren’t programmed to make us outraged intentionally. It’s just what happened to create the most engagement. So, if we could amend the Communications Decency Act to say platforms may not be liable for everything their users post, but they are liable for algorithmically amplifying content. </p><p><strong>Virginia</strong></p><p>That would be huge. </p><p><strong>Christy</strong></p><p><strong>And in fact, Congress has been debating amending Section 230 recently. So call your Congress people.</strong></p><p><strong><a href="https://www.house.gov/representatives/find-your-representative#:~:text=If%20you%20know%20who%20your,the%20U.S.%20House%20switchboard%20operator." target="_blank">Find your reps!</a></strong></p><p>But at the individual level, too, I think there are ways to keep yourself more safe from this kind of mis- and disinformation, both practically and also psychologically. </p><p><strong>One thing is called </strong><strong><a href="https://hapgood.us/2019/06/19/sift-the-four-moves/" target="_blank">the SIFT check</a></strong><strong> which is a method for sussing out misinformation and separating the wheat from the chaff.</strong> It was developed by a researcher at Washington State University Vancouver named Mike Caulfield who studies digital media literacy. It’s four steps: SIFT. So it’s Stop; Investigate the source; Find better coverage; and Trace claims, quotes and media to the original context. Don’t just take this one social media post as a referendum on what you should be doing.</p><p><strong>Virginia</strong></p><p>Which usually have no sourcing, statistics that have no citations attached. Totally just numbers that someone put on a picture in Canva.</p><p><strong>Christy</strong></p><p>Yep, exactly. The whole point of SIFT really is to have a quick check to say let me just take myself out of the flow of this information rather than deeply engaging with it because Caulfield’s point is that <strong>critical thinking is actually deeply engaging with something.</strong> That’s what disinformation wants you to do because the more you deeply engage, the more primed you are for more disinformation, right? So if you can quickly take yourself out of the flow of it, that helps you from getting indoctrinated by it and it helps also keep it from spreading.</p><p><strong>Virginia</strong></p><p>Such good advice and it’s something we can teach the kids, too, which I really love. It seems like a really useful tool to keep in our back pockets.</p><p><strong>Christy</strong></p><p>Totally. </p><h3><strong>Butter for for your Burnt Toast</strong></h3><p><strong>Christy</strong></p><p>I’ve been really enjoying the show Severance. I am not not super far into it yet. I’m several episodes in, so I won’t give any spoilers and anyone who’s listening don’t give any spoilers, but…</p><p><strong>Virginia</strong></p><p>I won’t but good choice. </p><p><strong>Christy</strong></p><p>It’s fascinating. I think it’s also really appealing to me maybe because of my difficulty balancing work life and mom life and everything else. It’s making me think deeply and interestingly about what it means to have a separation between the two. And the fact that the messiness and the difficulty with that balance and the need to like pare down our commitments, is actually a very human thing and a very important thing. And if we are severed in our work life and personal life, the incredible harms that can cause and the way that late stage capitalism pushes us in that direction, to try to be a ton of automatons who are just working through everything. With everything that’s happened in the last several years, I think more and more people are now pushing back on that. So it’s an interesting show for this time.</p><p><strong>Virginia</strong></p><p>Oh, it’s brilliant. Brilliant. And this is not a spoiler, but I will just say when you get to the season finale, it is the most riveting 45 minutes of television I can remember watching in years. Dan and I were just mouths open the entire time, like what is happening! I was so tense, but it was in a good way. So it’s a great recommendation for anyone who hasn’t gotten there and season two is coming soon. </p><p><strong>Christy</strong></p><p>Exactly. Then you can get in there.</p><p><strong>Virginia</strong></p><p>So my recommendation is a really great YA novel I just read called <em><a href="https://www.splitrockbks.com/book/9781547608621" target="_blank">Love Is a Revolution</a></em> by Renee Watson. The main character is Nala who is black plus-sized girl in living in Harlem, and her relationships with her friends and her family. It’s so great because it centers a fat character but it is not about her weight. That’s just there. At one point somebody says something about, like, does she like her body and she’s like, stop assuming I don’t like my body just because I’m fat. Like, go away. I’ve been very into light and comforting reads in the last, oh, I don’t know, five years. Maybe because a lot of the time what we do for work is heavy and I need escape. But I’m also always looking for great fat representation and this definitely checks all of those boxes. So anyone looking for a great weekend read. And I would say totally appropriate for 10-11 and up, for sure, for kids. </p><p><strong>Christy</strong></p><p>That’s awesome. I’m going to check that out, too.</p><p><strong>Virginia</strong></p><p>Christy, thank you so much. This was great. Everyone, of course, needs to go get <em>The Wellness Trap</em> anywhere you buy books. Tell us how else we can support you and support your work.</p><p><strong>Christy</strong></p><p>Yeah, thank you so much for having me. It’s such a great conversation. People can find me at my website, <a href="https://Christyharrison.com" target="_blank">Christyharrison.com</a>. I also now have not one but two podcasts. I have a new podcast called</p><p><a href="https://open.substack.com/pub/rethinkingwellness" target="_blank">Rethinking Wellness with Christy Harrison</a></p><p>that continues the conversation about all these things we’ve been talking about. I was just so fascinated by everyone I interviewed for the book and wanted a space to continue those conversations. So definitely you can check that out wherever you’re listening to this.</p><p><strong>Virginia</strong></p><p>Perfect thank you so much, Christy. This was wonderful.</p><p><strong>Christy</strong></p><p>Thank you so much, Virginia.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 4 May 2023 09:00:16 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Today Virginia is chatting with her longtime friend and colleague Christy Harrison, MPH, RD! </strong>Christy is a journalist, registered dietitian, and certified Intuitive Eating counselor. She’s the author of <em>Anti-Diet: Reclaim Your Time, Money, Well-Being, and Happiness Through Intuitive Eating</em>. And today we are talking about Christy’s new book, <em>The Wellness Trap: Break Free from Diet Culture, Disinformation, and Dubious Diagnoses, and Find Your True Well-Being</em>.</p><p><strong>And remember, if you order </strong><em>The Wellness Trap </em><strong>or </strong><em>Anti-Diet</em><strong> from the </strong><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a></strong><strong>, you can get 10 percent off that purchase if you also order (or have already ordered!) </strong><em>Fat Talk</em><strong>!</strong> (Just use the code FATTALK at checkout.)</p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become a </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">paid Burnt Toast subscriber</a></strong><strong> to get all of Virginia's reporting and bonus subscriber-only episodes. </strong></p><p><em>Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><a href="http://christyharrison.com" target="_blank">christyharrison.com</a></p><p><a href="https://rethinkingwellness.substack.com/p/7-the-allure-of-alternative-medicine?utm_source=substack&utm_medium=email" target="_blank">Listen here</a> for Virginia's conversation on Christy's new podcast, <a href="https://rethinkingwellness.substack.com/" target="_blank">Rethinking Wellness</a>. </p><p>Virginia's <a href="https://www.splitrockbks.com/book/9781250234551" target="_blank">first book</a></p><p><a href="https://lib.lavc.edu/information-evaluation/siftmethod" target="_blank">the SIFT check</a></p><p><em><a href="https://www.splitrockbks.com/book/9781547608621" target="_blank">Love Is a Revolution</a></em> by Renee Watson</p><p><em>FAT TALK</em> is out! <a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Order your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. You can also order the audio book from <a href="http://Libro.fm" target="_blank">Libro.fm</a> or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><h3><strong>Episode 92 Transcript</strong></h3><p><strong>Virginia</strong></p><p>So this is the first time we’ve gotten to catch up since you became a mom! And I just want to say: <strong>It’s very annoying that I’m leading with this question. Women get asked all the time to talk about this. Men rarely do.</strong> Although, I would ask it, if I had more male podcast guests who had recently become dads. But yeah: How are you doing? How do you feel like entering motherhood has changed or informed your relationship to everything you work on? </p><p><strong>Christy</strong></p><p>I’m doing okay. But I’m having a really hard time balancing mom life and work life. A big part of me just wants to leave work and be a stay-at-home mom. But honestly, we can’t afford to do that. And right now, I’m the primary earner and my husband is the primary childcare. So there’s that piece, the capitalism piece. And, I do love my work. I couldn’t imagine not having that be at least part of my life. So it’s just been a real adjustment of switching gears, switching back and forth.</p><p>I work from home and my daughter’s home. And so I will go fill my water and she’s there and wants to play or go to the bathroom. It’s great, but.</p><p><strong>Virginia</strong></p><p>It’s a constant mindset shift. Am I in work mode? Or am I in mom mode? And somehow you’re always in both, which is tough.</p><p><strong>Christy</strong></p><p>Especially in this day and age, when your email is in your pocket. So when I’m watching her, one eye is on the phone and then I feel terrible because I’m not present. And then, when I’m working, one ear is out for her or wanting to be with her. My heart is pulled in that direction. I just love her so much, and I want to spend all my time with her. She’s just at such a cute age right now, too. She’s starting to talk and walk and you know, all the things. All the milestones. So it’s been a real adjustment. </p><p>But in terms of how it’s affected or informed my relationship to the topics I cover, that’s also been really interesting. <strong>It’s made me so grateful that I was fortunate enough to heal my own relationship with food before having kids.</strong> And that is such a huge privilege. And expensive, right? That was like a decade of psychotherapy, at least.</p><p><strong>Virginia</strong></p><p>A lot of hard work and resources.</p><p><strong>Christy</strong></p><p>Exactly. It feels like it’s paid off in the sense that, yes, my body has changed, but I’m not fixated on that. Yes, food is sometimes tricky with her, like getting her to eat , but I’m not fixated on that.</p><p><strong>It’s one thing to say, “yes, Division of Responsibility, trust your child’s body,” when you’re not in it. But it’s quite another when you have a toddler sitting in front of you screaming or fussing because they’re hungry but refusing to eat.</strong> So, there’s that piece, too, of wanting to make sure she has enough. Thankfully it’s not coming from this orthorexic place of “I need to get her more vegetables.” It’s literally like, “what will this child eat?”</p><p><strong>Virginia</strong></p><p>And how do we avoid hunger meltdowns an hour from now? </p><p><strong>Christy</strong></p><p>Yeah, exactly. It’s a strategy thing of managing her day and your day. If she’s hungry in an hour, you just give her more in an hour. And that’s fine. But as she’s starting to have more scheduled stuff going on there is that reality of having to plan.</p><p><strong>Virginia</strong></p><p>Right, what if we’re in the car in an hour and it’s actually not that easy? And yet that’s when they realize that they wish they ate that yogurt. <strong>We have all these best practices but in the moment, you can just forget it all.</strong></p><p><strong>Christy</strong></p><p>When it’s your kid and you want to do the best for them. A lot of it is not life and death, but some of it really feels that way, like with the choking stuff. That’s something I have gotten kind of anxious about and been really meticulous about. “Okay, we have to cut this in this way and squish this thing,” and now it’s getting so vague because my daughter is over one. And so now a lot of the guidance that you see from reputable sources online is like, “well, if they’re under one cut the blueberries this way, but maybe they can have a whole blueberry once they’re one but maybe no.” Like, “see what your child’s capacity is,” you know?</p><p><strong>Virginia</strong></p><p>Just try it out. Figure it out. Can you measure their esophagus?</p><p><strong>Christy</strong></p><p>And I’m like, “No, thank you! Let’s just keep squishing them!” And. of course, my husband might have a different idea of what to do. It just feels so fraught. Even when you go to the pediatrician, for guidance, right? What should we do about this question that feels so fraught and we can’t come to an agreement? And they’re like, “Well, you could do it this way but you also could do it this way.” And like, “see what you think.” And it goes back to this do what feels right for you situation.</p><p>And we go to a pediatrician who’s a very conventional MD, not integrative or functional, or anything like that. <strong>But for a lot of things, I think there aren’t clear cut answers.</strong> It’s been really a lesson in having to let go and trust and just do the best we can to set our boundaries and our strategies and then maybe change them as things evolve. </p><p><strong>Virginia</strong></p><p>I think it’s such an exercise in learning to trust, getting to know your child and yourself as a parent and learning what makes sense for you. But the problem is, you don’t know that immediately. <strong>So there’s this gray area where you’re trying to figure out </strong><em><strong>how</strong></em><strong> to trust that and nobody ever has really good advice for getting to that place.</strong> It’s just time and experience that gets you more comfortable navigating those things. And it’s so much emotional and mental labor.</p><p><strong>Christy</strong></p><p>Yeah, it really is. Thankfully, I’m sort of out of the place where I was furiously googling at 3 in the morning. That first six months where you’re just like what is even happening? Like, “is this crying normal?” I feel like that all is somewhat in the rearview now. <strong>No one really talks about the toll that that takes on our mental health, right? That sense of not knowing what the hell is going on and feeling like you’re responsible. </strong></p><p><strong>Virginia</strong></p><p>Oh, it’s a trauma for sure. And it has a long tail, I think, of processing how deep that fear was. Those 3 am rabbit holes, that’s a real thing.</p><p><strong>Christy</strong></p><p>And I mean, I didn’t even have to go through what you went through with a medical trauma.</p><p><strong>Virginia</strong></p><p>Oh, yeah. But just for everyone, across the board. <strong>Having a human that you are now responsible for keeping alive. It’s a whole thing for sure.</strong> </p><p><strong>Christy</strong></p><p>And they just send you home with them. Like, “okay, good luck!”</p><p><strong>Virginia</strong></p><p>What are they thinking? </p><p><strong>Christy</strong></p><p>Ugh, its ridiculous.</p><p><strong>Virginia</strong></p><p>Well, I think you are doing an amazing job. And at the very same time that you’ve been doing all of this, you’ve also been getting a new book ready and that’s what we’re here to talk about. So first of all, big applause for that! I think you had a similar timeline with this book as I had with my first book where you were writing it while you were pregnant.</p><p><strong>Christy</strong></p><p>That’s right. </p><p><strong>Virginia</strong></p><p>I think we were emailing about due dates of babies and books and how close together you want them to be. And then, of course, coming back from your maternity leave, and jumping right into getting ready to launch a book. It’s a lot. </p><p><strong>Christy</strong></p><p>It’s a lot. </p><p><strong>Virginia</strong></p><p>So the new book is called <em>The Wellness Trap</em>. It is a deep dive into the underbelly of modern wellness culture. It is fascinating! So impeccably researched, of course, because it’s Christy. Tell us what inspired this and what made you want to go deeper into wellness, especially right now.</p><p><strong>Christy</strong></p><p><strong>In late 2020 I was seeing how the pandemic was making us so much more vulnerable to wellness culture</strong>, and how the wellness industry, wellness influencers, were capitalizing on COVID to sell products that had no good evidence behind them. Wellness culture in general was like leading people down rabbit holes of myths and disinformation and driving increases in conspiracism. We were starting to see QAnon popping up in wellness spaces and driving the anti-vax movement further into the mainstream, and just generally leading to some really weird and dangerous places. </p><p>So, that was the impetus to do the book at that time. I had covered wellness in a chapter in my first book and that’s a chapter that seemed to really resonate with a lot of readers. Wellness is the new guise of diet culture and it’s so insidious. <strong>People like will be like, “I’m recovering from my eating disorder. Now I’m just gonna get really into wellness.”</strong> It’s such a such a fraught territory. </p><p>That’s a lot of what we talked about when you interviewed me for <a href="https://www.splitrockbks.com/book/9781250234551" target="_blank">your first book</a>, right? The sustainable food movement, Michael Pollan, and all the problems with that. The anti-fat bias that’s inherent in those arguments, but also the anti-food bias, right? The demonization of certain foods and lionization of others and the orthorexic mindset that can come out of that. I see that so much with my clients who are recovering from disordered eating.</p><p>But something I’ve also seen a lot over the years with both clients and readers and listeners, is that people will come to me saying, “my functional medicine doctor diagnosed me with leaky gut syndrome,” or “my naturopath told me I have adrenal fatigue,” or “this person online told me I have chronic Candida and they told me to cut out all these foods and take out all these supplements as a way to treat it but it’s really messing up my relationship with food,” like, “<strong>How do I do these things that I need to to take care of my health while maintaining a peaceful relationship with food?”</strong> And I feel like that’s been happening more and more in recent years. </p><p><strong>Virginia</strong></p><p>Yes, and I just want to pause here for a minute because I have a feeling a lot of folks listening are like, “yes, yes, that’s me.” It is so common.</p><p>Talk a little bit about how you do approach this with clients? How do you think about it in terms of the book? Are there conditions where elimination diets are sometimes helpful and informative? Or do you see this very much as misdirecting people from really working on things that would actually be health promoting?</p><p><strong>Christy</strong></p><p>It’s such a good question. I want to empathize with anyone who’s in that position, first and foremost. <strong>I’m someone also with multiple chronic illnesses and things that took years to get diagnosed and have been down wellness rabbit holes myself, so I very much empathize with the desire for answers.</strong></p><p>And yet, for those those three conditions I mentioned, which I cover in the book—chronic Candida, leaky gut syndrome, and adrenal fatigue—there’s this whole other layer to this. <strong>Not only is it not evidenc-based to cut out foods and do elimination diets for those conditions, but actually there’s not really good evidence that those conditions really exist. </strong></p><p><strong>The symptoms people experience are very real, and there are grains of truth in each of each of those conditions. </strong>People might be fatigued, but it’s not coming from your adrenals being exhausted or overworked. People might have digestive issues or acne and bloating and dry skin and all these disparate symptoms that might be related to something underlying, or might be all kinds of different conditions that are going on, that are not caused by a chronic overgrowth of yeast in your body. Or people might have digestive issues that are causing them distress, and that have a real medical explanation or are in part driven by disordered eating and some underlying medical stuff, but that’s not because your gut is leaky, and it’s causing all these all these symptoms throughout your body.</p><p>It’s really hard to untangle that. <strong>I think it’s become more common for people to want to seek out a holistic provider or someone who’s going to get to the root cause of things because so many of us are disillusioned by the health care system.</strong> I definitely have gone through my own experiences that left me feeling like conventional medicine was really lacking for chronic diseases and illnesses that I have. And so we get sort of excited by and attracted to providers who say, “I’m going to get to the root cause. I’m not just going to give you medicine, but I’m also going to figure out what’s actually going on give you a treatment that’s holistic.”</p><p><strong>Virginia</strong></p><p>I have endometriosis and I have migraines. I completely remember just feeling so dismissed. No one in my regular doctor’s office was considering my symptoms as anything more than just pain management. Like, <strong>“Let’s try Advil. If that doesn’t work, let’s try more Advil. And then let’s try some kind of prescription painkiller,” was the beginning and end of the conversation.</strong> So of course, it was so appealing to try to find some more cohesive explanation, right? Like some other condition or some thing that would link all of these murky symptoms together. It’s such an understandable place to be at and it makes me really angry at mainstream medicine for ignoring particularly women.</p><p><strong>Christy</strong></p><p>There are these things that I think conventional medical care is not necessarily set up to address. These quick 5 to 15 minute appointments that we have with most of our providers don’t really allow enough time to get into the details. <strong>One thing that integrative and functional and alternative medicine providers of all stripes provide really well is empathy and time. </strong></p><p>But my experience and that of many people I’ve talked to, has been that can outweigh, at first, the fact that some of these providers aren’t giving evidence-based treatments, and in many cases are actually doing the thing that they accuse conventional medicine of: Prescribing a one size fits all solution. It’s painted in wellness culture, as if conventional medicine just wants to slap a bandaid on it, they want to just give you medicine to make the symptoms go away. They just care about symptom management, they don’t want to get to the root cause. Everybody’s treated the same. It’s not personalized or individualized. </p><p><strong>But actually, in a lot of these wellness spaces, it’s kind of the same thing.</strong> Instead of giving you pain management or treating everyone who has a certain condition with a certain protocol, it’s okay, let’s give everyone who has this so-called condition, whether or not it’s a genuine condition, let’s have them cut out all these foods. Let’s have them take these supplements. Let’s have them do these protocols.</p><p>It’s not actually really addressing holistic health. It’s not addressing people’s wellbeing in a global sense. I think in many cases, we see people who struggle with those protocols and develop really disordered eating as a result.</p><p> <strong>I’ve had some people tell me, “I told my functional medicine doctor that I had an eating disorder history and to please take that into account and then they still recommended these elimination diets.”</strong></p><p>Doctors don’t have the time and the resources to be up on everything. Our medical system is set up to be sort of siloed. So people have their specialties and unfortunately, disordered eating is seen as a specialty. It’s not seen as something that’s relevant to every provider. </p><p><strong>Virginia</strong></p><p>Maddening. It obviously is going to underpin everything.</p><p><strong>Christy</strong></p><p>As I talked about in my first book, eating disorder treatment is seen as a special silo and that it’s a really small percentage of the population that has eating disorders, really does a disservice to everyone. Because disordered eating—maybe not clinical eating disorders, although those are also far more prevalent than actually diagnosed—as a larger space and percentage of the population is so rampant.</p><p>Most providers, I would say, when they’re talking to someone, any patient that comes in their door is likely to be struggling with some level of disordered eating in our culture. I think this is especially true when we look at people with digestive disorders, right? <strong>One study found that </strong><strong><a href="https://pubmed.ncbi.nlm.nih.gov/16170899/" target="_blank">98% of people with eating disorders have a functional gut disorder</a></strong><strong>, and 44.4% of people who in </strong><strong><a href="https://pubmed.ncbi.nlm.nih.gov/25312748/" target="_blank">one study</a></strong><strong> went to a specialty clinic for digestive disorders actually had disordered eating.</strong></p><p><strong>Virginia</strong></p><p>So really, practitioners should be taking that as a baseline or at least that should be one of the first screening questions they’re asking with any new patient intake. Figuring out what this person’s relationship is with disordered eating and how do we need to protect them before we consider any protocols.</p><p><strong>Christy</strong></p><p>I think that that needs to be a first line question, a first line treatment. Getting people help for their disordered eating before putting them on any sort of elimination diet, I think, is essential. <strong>From what I’ve seen, in the research and what I’ve seen in my own clinical practice, I think that elimination diets are not the panacea they’re made out to be</strong>. They are, in a lot of cases, not effective. They can certainly drive people further into disordered eating, but even beyond that are not necessarily effective at identifying any sort of food sensitivities. </p><p>The placebo and nocebo effect are very real. People have pre-existing beliefs about certain types of foods and when you do an elimination diet where you’re systematically removing and then reintroducing foods, those beliefs can get activated. I think that providers in many cases exacerbate that, right? Like, okay, take out all these foods. And then you’re going to bring in gluten, you’re going to bring in dairy. Watch for symptoms. If you notice bloating, this and that. <strong>It’s making people hyper-focus on perceived symptoms. </strong></p><p>And the mind body connection is very real. We know that the placebo effect actually has physiological effects on our body. It can activate the endogenous opioid system, which is how our body creates pain relief for itself. And so in conditions where pain is a big part of it, we can definitely have strong placebo effects and strong nocebo effects show up.<strong> So if someone is struggling with chronic pain or digestive pain, digestive distress, and they’re bringing back in a food that they believe is going to be harmful to them it really can activate this sense of increased pain and also just the act of hyper focusing on symptoms can make you notice them more in general.</strong></p><p><strong>Virginia</strong></p><p>And there’s even some evidence that the GI symptoms you may be trying to resolve through the elimination diet, this process of tinkering and taking foods in and out can cause some of those same symptoms in some folks, right?</p><p><strong>Christy</strong></p><p>Absolutely. <strong>Not eating enough and having a fearful relationship with food absolutely has effects on the digestive system.</strong> Tinkering and taking foods in and out can change the microbiome. There’s a lot of buzz about the microbiome and gut health in wellness culture. And it’s always geared towards like, “we need to optimize the microbiome by taking out anything processed, by taking out all these foods that are considered to be bad and harmful.” But actually, we need diversity in our gut flora, right? That same diversity in the microbiome seems to be associated with better outcomes<strong>. And the science on the microbiome is in such in such an infancy state that we really don’t know the correlation versus causation there.</strong></p><p><strong>Virginia</strong></p><p> It’s way too early to be translating that to clinical practice guidelines.</p><p><strong>Christy</strong></p><p>And yet, so many in the functional and integrative medicine spaces are doing just that. <strong>They are taking really early stage science and using it to recommend diets and other protocols to people across the board</strong>, right? Telling everyone to take out gluten, even though research really shows that there isn’t even necessarily such a thing as non-celiac gluten sensitivity. Because a lot of the research looking at people who self identify as having non-celiac gluten sensitivity will have people who already believe they’re sensitive to gluten, and then they go into a challenge where they’re given gluten and they know it, and they have symptoms, right?<strong> But of course, when you believe something is bad for you, the nocebo effect is very real.</strong> It can create real physical symptoms.</p><p>So it makes sense that people would report more symptoms in that case. But when people who believe they have non-celiac gluten sensitivity are blinded to the existence of gluten in their diets—so they’re given a baseline diet that is the same for the control and the study groups, and then given gluten in a hidden form, like in a muffin or in a pill, <a href="https://www.gastrojournal.org/article/S0016-5085(13)00702-6/fulltext?referrer=https%3A%2F%2Fpubmed.ncbi.nlm.nih.gov%2F" target="_blank">then people don’t actually report differences in symptoms</a>. <strong>There’s no difference between the gluten group and the non-gluten group. </strong></p><p><strong>Virginia</strong></p><p>I feel like that doesn’t sit that well with a lot of folks, Christy.</p><p><strong>Christy</strong></p><p>I know, I know. And I’m sorry to ruffle feathers. I mean, <strong>I was so there back in the early- to mid-2000s, when the early days of the gluten-free fad started happening.</strong> I was convinced that gluten was at the root of my problems and no one could tell me otherwise. I think I would have been very resentful to hear something like that at that time, too.</p><p>But, in my heart of hearts, looking back on it and even even at the time, I know that part of me was like, “Is this really helping? I don’t actually know. Like, I’m not sure If I feel better. I’m still bingeing, I’m just bingeing on gluten-free foods now. And my stomach is still hurting, I’m still having a lot of these other symptoms that I later realized were connected to endocrine and autoimmune conditions.” So it wasn’t totally clear. </p><p>I think for anyone who hears that and has a reaction and feels defensive and like, well, I don’t have celiac disease but I still react to gluten. I totally understand that. And it’s possible. It is possible. Who knows, right? But some people who have Celiac Disease are not diagnosed. So, that’s one thing to consider. Another thing to consider is whether or not there might be some placebo and nocebo effects at play. And whether whether you really do truly know that you feel better over time, right?</p><p><strong>Because the placebo/nocebo effects are powerful drugs, but they can start to wear off over time.</strong> So giving yourself enough time to see, like, is this continuing to have an effect? If not, maybe it’s not gluten at all. Maybe there’s something else going on. And <strong>I think to listeners of this podcast, I would say especially consider your relationship with food. Consider whether disordered eating might be a play in anything going on for you.</strong></p><p><strong>Virginia</strong></p><p>I just appreciate your empathy for all of that. I think it is tough for folks who have been experiencing these symptoms and really miserable and it’s so understandable to want these things to be the answers. But it’s not helping us in the long run if seizing on a diet-based changed as the answer also creates all this other distress and stress around how to manage that diet change.</p><p><strong>Christy</strong></p><p>And sometimes those diet changes can lead to more diet changes, right? If you feel like, okay, gluten, I don’t know if it 100 percent did the trick. <strong>I think in wellness culture and with wellness practitioners we are often encouraged then to cut out more foods, cut out more foods, cut out more foods, right?</strong> It can become this slippery slope into really restrictive and Orthorexic territory. </p><p><strong>Virginia</strong></p><p>I really want to talk about the anti-vax rabbit hole that you had to go down in this book, as well. I’ve done some reporting on vaccine controversies and talk about intense comment sections—it’s a wild ride. So I see your labor on this particular aspect of it.</p><p>When I became a parent in 2013, it seemed like we were just coming out of a period of really intense vaccine anxiety related to autism myths. (Thank you, Jenny McCarthy.) So when I had my first baby, there was lots of pro-vaccine sentiment in my parenting circles of people pushing back against that narrative. <strong>But of course, since COVID, we now have all this new vaccine fear-mongering.</strong> It seems like a lot of folks who were previously either pretty pro-vaccine or at least not taking a strong position have gotten more vaccine hesitant. Tell us a little bit about what you learned in terms of how the wellness industry is influencing all of this.</p><p><strong>Christy</strong></p><p><strong>What I’ve found is that the wellness industry is very much at the heart of the anti-vax movement in this COVID phase.</strong> There’s been this longstanding entanglement. What we’ve really seen in this COVID phase is prominent wellness influencers who’ve been spreading a lot of other misinformation about food and supplements and other alternative medicine concepts. I don’t know if I should name any names here or not. I talk about them in the book. </p><p><strong>Virginia</strong></p><p>Oh, name names. </p><p><strong>Christy</strong></p><p><strong>Okay, well, we’ve got people like Joseph Mercola, Kelly Brogan, Christiane Northrup, some of the big names in alternative medicine were among the anti-vaxxers who played leading roles in spreading misinformation about COVID vaccines on social media</strong>. They get people in with a diet and alternative medicine info, like the promise of healing chronic conditions or getting off medication through lifestyle changes and things like that. Then the anti-vaccine content becomes folded into those messages.</p><p>So, they’ll falsely claim that vaccines are unnecessary and harmful, toxic, and that if you’ve been vaccinated you need to detox but also that you need to boost your immune system through diets and supplements, which of course many of them sell. They’ll push back and say, I’ve meticulously sourced these supplements and they’re the best on the market, and I stand by them or whatever. But, that is in fact how they make millions of dollars in many cases, through selling supplements. So, something to consider, right? </p><p><strong>Virginia</strong></p><p>Sounds like a red flag for sure. </p><p><strong>Christy</strong></p><p>They’ll systematically target people in these wellness spaces and parenting spaces, as well. Recently there has been a lot more calling out of social media companies complicity with this because these anti-vax entrepreneurs would you use Facebook ads to target people and that was a very big part of how they built their audiences. Or they would use other social media platforms to get people in, to get people into their groups. And there’s been some cracking down on on anti-vax misinformation on social media, although not nearly enough. </p><p>One thing I’ve seen, a few months ago with Joseph Mercola is that he’ll post something kind of wellness-y but innocuous that doesn’t seem at all related to vaccines. <strong>The body of the tweet will be like, what the shapes in your poop can tell you about your health or something. And then you click the link and the actual link go is to an anti-vax piece of content.</strong></p><p><strong>Virginia</strong></p><p>Oh my God. It’s like putting like disinformation on top of disinformation! Also the shapes in your poop don’t tell you your horoscope or whatever he’s claiming.</p><p><strong>Christy</strong></p><p>Right, right. No, it’s totally ridiculous. So that’s how wellness and the anti-vax movement are so intertwined. </p><p>But I think even leaving aside these,<strong> I think the wellness space itself was really primed for this kind of misinformation to spread because it really preys on the idea that you shouldn’t put anything quote unquote unnatural in your body</strong>. Like, I think that’s the primary way that people get pulled into this worldview is thinking about pure food, but then it sort of bleeds over. </p><p>There’s a slippery slope of that purity type of thinking to household products, makeup, skincare, anything in on or around your body, right? It has to be totally pure and meet all these arbitrary criteria. Then from there it can be a really easy slide to rhetoric around vaccines being supposedly unnatural or toxic or whatever and conspiracy theories about Big Pharma are really kind of endemic to wellness culture already.</p><p>A lot of people listening to this probably are like, “Well, I’m too smart for that. I wouldn’t be vulnerable to that. I think that’s bananas,” you know. And that’s fair. And I think for many people it might be true, that the really bizarre conspiracy theories aren’t necessarily going to take you in. But I interviewed a number of former anti-vaxxers who are smart people, thoughtful people, parents, who wanted to do the best for their kids. And I think that really makes people vulnerable. </p><p><strong>Virginia</strong></p><p>I mean, just thinking of what we were talking about at the beginning, of the anxiety about your baby choking on blueberries. <strong>Like, when you think about the baseline fear that we very naturally are living with as we’re trying to raise our children and keep them alive. We’re incredibly vulnerable. </strong>It does make sense to me that getting a little piece of this, and then you get another little piece of this. No one goes for the microchip theory first, but you can see how really smart rational people could build their way towards that. And that’s super insidious. </p><p><strong>Christy</strong></p><p>Even if you have one or two crunchy parent types of things that you’re interested in or do. In the book, I talked to <a href="http://www.reneediresta.com/" target="_blank">Renee DiResta</a> who’s now a researcher studying mis- and disinformation who herself got interested in these ideas because when she had her first baby, she was looking for information about cloth diapering and making your own baby food, which were things she was interested in. Even though she isn’t like really a crunchy parent, but she had a couple of crunchy interests.</p><p><strong>Virginia</strong></p><p>All of this is fascinating and depressing and enraging, and making me feel many things. Like, where do we go with this? What do we do to start divesting if we’ve bought into some of these ideas and systems? What should we be advocating for instead? </p><p><strong>Christy</strong></p><p>I think, at the societal level, we really need to make some changes to how the wellness industry is regulated to how the supplement industry is regulated to how social media is regulated. </p><p>I talk a bit about that in the book. Amending section 230 of the Communications Decency Act, which is kind of in the weeds, but also a huge deal. <strong>Section 230 is called the 25 words that created the internet.</strong> It basically allows any social media company not to have the same legal requirements on it that a publisher would have. So you know how people can sue Fox News for defamation, right? They’re allowed to bring a defamation suit against a publisher because of the legal requirements on publishers to publish the truth and not defame individuals or companies. Whereas social media companies and other platforms online that host user generated content are not considered publishers of information. <strong>So, anything that users post is not subject to those same requirements. </strong></p><p>So one proposed solution is to amend the Communications Decency Act to not exempt algorithms for promoting things. <strong>Because social media algorithms amplify myths and disinformation.</strong> They have been shown to spread that farther, more widely, deeper than the truth. And that’s because these algorithms are designed to maximize engagement. They’re designed to keep people clicking.</p><p><strong>Virginia</strong></p><p>On the most extreme things. </p><p><strong>Christy</strong> </p><p><strong>They get engagement from people who are fighting in the comments.</strong> They keep you on the platform to be served ads longer. That’s what’s effective. It’s not done that way nefariously. These algorithms weren’t programmed to make us outraged intentionally. It’s just what happened to create the most engagement. So, if we could amend the Communications Decency Act to say platforms may not be liable for everything their users post, but they are liable for algorithmically amplifying content. </p><p><strong>Virginia</strong></p><p>That would be huge. </p><p><strong>Christy</strong></p><p><strong>And in fact, Congress has been debating amending Section 230 recently. So call your Congress people.</strong></p><p><strong><a href="https://www.house.gov/representatives/find-your-representative#:~:text=If%20you%20know%20who%20your,the%20U.S.%20House%20switchboard%20operator." target="_blank">Find your reps!</a></strong></p><p>But at the individual level, too, I think there are ways to keep yourself more safe from this kind of mis- and disinformation, both practically and also psychologically. </p><p><strong>One thing is called </strong><strong><a href="https://hapgood.us/2019/06/19/sift-the-four-moves/" target="_blank">the SIFT check</a></strong><strong> which is a method for sussing out misinformation and separating the wheat from the chaff.</strong> It was developed by a researcher at Washington State University Vancouver named Mike Caulfield who studies digital media literacy. It’s four steps: SIFT. So it’s Stop; Investigate the source; Find better coverage; and Trace claims, quotes and media to the original context. Don’t just take this one social media post as a referendum on what you should be doing.</p><p><strong>Virginia</strong></p><p>Which usually have no sourcing, statistics that have no citations attached. Totally just numbers that someone put on a picture in Canva.</p><p><strong>Christy</strong></p><p>Yep, exactly. The whole point of SIFT really is to have a quick check to say let me just take myself out of the flow of this information rather than deeply engaging with it because Caulfield’s point is that <strong>critical thinking is actually deeply engaging with something.</strong> That’s what disinformation wants you to do because the more you deeply engage, the more primed you are for more disinformation, right? So if you can quickly take yourself out of the flow of it, that helps you from getting indoctrinated by it and it helps also keep it from spreading.</p><p><strong>Virginia</strong></p><p>Such good advice and it’s something we can teach the kids, too, which I really love. It seems like a really useful tool to keep in our back pockets.</p><p><strong>Christy</strong></p><p>Totally. </p><h3><strong>Butter for for your Burnt Toast</strong></h3><p><strong>Christy</strong></p><p>I’ve been really enjoying the show Severance. I am not not super far into it yet. I’m several episodes in, so I won’t give any spoilers and anyone who’s listening don’t give any spoilers, but…</p><p><strong>Virginia</strong></p><p>I won’t but good choice. </p><p><strong>Christy</strong></p><p>It’s fascinating. I think it’s also really appealing to me maybe because of my difficulty balancing work life and mom life and everything else. It’s making me think deeply and interestingly about what it means to have a separation between the two. And the fact that the messiness and the difficulty with that balance and the need to like pare down our commitments, is actually a very human thing and a very important thing. And if we are severed in our work life and personal life, the incredible harms that can cause and the way that late stage capitalism pushes us in that direction, to try to be a ton of automatons who are just working through everything. With everything that’s happened in the last several years, I think more and more people are now pushing back on that. So it’s an interesting show for this time.</p><p><strong>Virginia</strong></p><p>Oh, it’s brilliant. Brilliant. And this is not a spoiler, but I will just say when you get to the season finale, it is the most riveting 45 minutes of television I can remember watching in years. Dan and I were just mouths open the entire time, like what is happening! I was so tense, but it was in a good way. So it’s a great recommendation for anyone who hasn’t gotten there and season two is coming soon. </p><p><strong>Christy</strong></p><p>Exactly. Then you can get in there.</p><p><strong>Virginia</strong></p><p>So my recommendation is a really great YA novel I just read called <em><a href="https://www.splitrockbks.com/book/9781547608621" target="_blank">Love Is a Revolution</a></em> by Renee Watson. The main character is Nala who is black plus-sized girl in living in Harlem, and her relationships with her friends and her family. It’s so great because it centers a fat character but it is not about her weight. That’s just there. At one point somebody says something about, like, does she like her body and she’s like, stop assuming I don’t like my body just because I’m fat. Like, go away. I’ve been very into light and comforting reads in the last, oh, I don’t know, five years. Maybe because a lot of the time what we do for work is heavy and I need escape. But I’m also always looking for great fat representation and this definitely checks all of those boxes. So anyone looking for a great weekend read. And I would say totally appropriate for 10-11 and up, for sure, for kids. </p><p><strong>Christy</strong></p><p>That’s awesome. I’m going to check that out, too.</p><p><strong>Virginia</strong></p><p>Christy, thank you so much. This was great. Everyone, of course, needs to go get <em>The Wellness Trap</em> anywhere you buy books. Tell us how else we can support you and support your work.</p><p><strong>Christy</strong></p><p>Yeah, thank you so much for having me. It’s such a great conversation. People can find me at my website, <a href="https://Christyharrison.com" target="_blank">Christyharrison.com</a>. I also now have not one but two podcasts. I have a new podcast called</p><p><a href="https://open.substack.com/pub/rethinkingwellness" target="_blank">Rethinking Wellness with Christy Harrison</a></p><p>that continues the conversation about all these things we’ve been talking about. I was just so fascinated by everyone I interviewed for the book and wanted a space to continue those conversations. So definitely you can check that out wherever you’re listening to this.</p><p><strong>Virginia</strong></p><p>Perfect thank you so much, Christy. This was wonderful.</p><p><strong>Christy</strong></p><p>Thank you so much, Virginia.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>“Elimination Diets Are Not A Panacea.”</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:43:50</itunes:duration>
      <itunes:summary>Today Virginia is chatting with her longtime friend and colleague Christy Harrison, MPH, RD! Christy is a journalist, registered dietitian, and certified Intuitive Eating counselor. She’s the author of Anti-Diet: Reclaim Your Time, Money, Well-Being, and Happiness Through Intuitive Eating. And today we are talking about Christy’s new book, The Wellness Trap: Break Free from Diet Culture, Disinformation, and Dubious Diagnoses, and Find Your True Well-Being.And remember, if you order The Wellness Trap or Anti-Diet from the Burnt Toast Bookshop, you can get 10 percent off that purchase if you also order (or have already ordered!) Fat Talk! (Just use the code FATTALK at checkout.)If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes. Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSchristyharrison.comListen here for Virginia&apos;s conversation on Christy&apos;s new podcast, Rethinking Wellness. Virginia&apos;s first bookthe SIFT checkLove Is a Revolution by Renee WatsonFAT TALK is out! Order your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. You can also order the audio book from Libro.fm or Audible.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!Episode 92 TranscriptVirginiaSo this is the first time we’ve gotten to catch up since you became a mom! And I just want to say: It’s very annoying that I’m leading with this question. Women get asked all the time to talk about this. Men rarely do. Although, I would ask it, if I had more male podcast guests who had recently become dads. But yeah: How are you doing? How do you feel like entering motherhood has changed or informed your relationship to everything you work on? ChristyI’m doing okay. But I’m having a really hard time balancing mom life and work life. A big part of me just wants to leave work and be a stay-at-home mom. But honestly, we can’t afford to do that. And right now, I’m the primary earner and my husband is the primary childcare. So there’s that piece, the capitalism piece. And, I do love my work. I couldn’t imagine not having that be at least part of my life. So it’s just been a real adjustment of switching gears, switching back and forth.I work from home and my daughter’s home. And so I will go fill my water and she’s there and wants to play or go to the bathroom. It’s great, but.VirginiaIt’s a constant mindset shift. Am I in work mode? Or am I in mom mode? And somehow you’re always in both, which is tough.ChristyEspecially in this day and age, when your email is in your pocket. So when I’m watching her, one eye is on the phone and then I feel terrible because I’m not present. And then, when I’m working, one ear is out for her or wanting to be with her. My heart is pulled in that direction. I just love her so much, and I want to spend all my time with her. She’s just at such a cute age right now, too. She’s starting to talk and walk and you know, all the things. All the milestones. So it’s been a real adjustment. But in terms of how it’s affected or informed my relationship to the topics I cover, that’s also been really interesting. It’s made me so grateful that I was fortunate enough to heal my own relationship with food before having kids. And that is such a huge privilege. And expensive, right? That was like a decade of psychotherapy, at least.VirginiaA lot of hard work and resources.ChristyExactly. It feels like it’s paid off in the sense that, yes, my body has changed, but I’m not fixated on that. Yes, food is sometimes tricky with her, like getting her to eat , but I’m not fixated on that.It’s one thing to say, “yes, Division of Responsibility, trust your child’s body,” when you’re not in it. But it’s quite another when you have a toddler sitting in front of you screaming or fussing because they’re hungry but refusing to eat. So, there’s that piece, too, of wanting to make sure she has enough. Thankfully it’s not coming from this orthorexic place of “I need to get her more vegetables.” It’s literally like, “what will this child eat?”VirginiaAnd how do we avoid hunger meltdowns an hour from now? ChristyYeah, exactly. It’s a strategy thing of managing her day and your day. If she’s hungry in an hour, you just give her more in an hour. And that’s fine. But as she’s starting to have more scheduled stuff going on there is that reality of having to plan.VirginiaRight, what if we’re in the car in an hour and it’s actually not that easy? And yet that’s when they realize that they wish they ate that yogurt. We have all these best practices but in the moment, you can just forget it all.ChristyWhen it’s your kid and you want to do the best for them. A lot of it is not life and death, but some of it really feels that way, like with the choking stuff. That’s something I have gotten kind of anxious about and been really meticulous about. “Okay, we have to cut this in this way and squish this thing,” and now it’s getting so vague because my daughter is over one. And so now a lot of the guidance that you see from reputable sources online is like, “well, if they’re under one cut the blueberries this way, but maybe they can have a whole blueberry once they’re one but maybe no.” Like, “see what your child’s capacity is,” you know?VirginiaJust try it out. Figure it out. Can you measure their esophagus?ChristyAnd I’m like, “No, thank you! Let’s just keep squishing them!” And. of course, my husband might have a different idea of what to do. It just feels so fraught. Even when you go to the pediatrician, for guidance, right? What should we do about this question that feels so fraught and we can’t come to an agreement? And they’re like, “Well, you could do it this way but you also could do it this way.” And like, “see what you think.” And it goes back to this do what feels right for you situation.And we go to a pediatrician who’s a very conventional MD, not integrative or functional, or anything like that. But for a lot of things, I think there aren’t clear cut answers. It’s been really a lesson in having to let go and trust and just do the best we can to set our boundaries and our strategies and then maybe change them as things evolve. VirginiaI think it’s such an exercise in learning to trust, getting to know your child and yourself as a parent and learning what makes sense for you. But the problem is, you don’t know that immediately. So there’s this gray area where you’re trying to figure out how to trust that and nobody ever has really good advice for getting to that place. It’s just time and experience that gets you more comfortable navigating those things. And it’s so much emotional and mental labor.ChristyYeah, it really is. Thankfully, I’m sort of out of the place where I was furiously googling at 3 in the morning. That first six months where you’re just like what is even happening? Like, “is this crying normal?” I feel like that all is somewhat in the rearview now. No one really talks about the toll that that takes on our mental health, right? That sense of not knowing what the hell is going on and feeling like you’re responsible. VirginiaOh, it’s a trauma for sure. And it has a long tail, I think, of processing how deep that fear was. Those 3 am rabbit holes, that’s a real thing.ChristyAnd I mean, I didn’t even have to go through what you went through with a medical trauma.VirginiaOh, yeah. But just for everyone, across the board. Having a human that you are now responsible for keeping alive. It’s a whole thing for sure. ChristyAnd they just send you home with them. Like, “okay, good luck!”VirginiaWhat are they thinking? ChristyUgh, its ridiculous.VirginiaWell, I think you are doing an amazing job. And at the very same time that you’ve been doing all of this, you’ve also been getting a new book ready and that’s what we’re here to talk about. So first of all, big applause for that! I think you had a similar timeline with this book as I had with my first book where you were writing it while you were pregnant.ChristyThat’s right. VirginiaI think we were emailing about due dates of babies and books and how close together you want them to be. And then, of course, coming back from your maternity leave, and jumping right into getting ready to launch a book. It’s a lot. ChristyIt’s a lot. VirginiaSo the new book is called The Wellness Trap. It is a deep dive into the underbelly of modern wellness culture. It is fascinating! So impeccably researched, of course, because it’s Christy. Tell us what inspired this and what made you want to go deeper into wellness, especially right now.ChristyIn late 2020 I was seeing how the pandemic was making us so much more vulnerable to wellness culture, and how the wellness industry, wellness influencers, were capitalizing on COVID to sell products that had no good evidence behind them. Wellness culture in general was like leading people down rabbit holes of myths and disinformation and driving increases in conspiracism. We were starting to see QAnon popping up in wellness spaces and driving the anti-vax movement further into the mainstream, and just generally leading to some really weird and dangerous places. So, that was the impetus to do the book at that time. I had covered wellness in a chapter in my first book and that’s a chapter that seemed to really resonate with a lot of readers. Wellness is the new guise of diet culture and it’s so insidious. People like will be like, “I’m recovering from my eating disorder. Now I’m just gonna get really into wellness.” It’s such a such a fraught territory. That’s a lot of what we talked about when you interviewed me for your first book, right? The sustainable food movement, Michael Pollan, and all the problems with that. The anti-fat bias that’s inherent in those arguments, but also the anti-food bias, right? The demonization of certain foods and lionization of others and the orthorexic mindset that can come out of that. I see that so much with my clients who are recovering from disordered eating.But something I’ve also seen a lot over the years with both clients and readers and listeners, is that people will come to me saying, “my functional medicine doctor diagnosed me with leaky gut syndrome,” or “my naturopath told me I have adrenal fatigue,” or “this person online told me I have chronic Candida and they told me to cut out all these foods and take out all these supplements as a way to treat it but it’s really messing up my relationship with food,” like, “How do I do these things that I need to to take care of my health while maintaining a peaceful relationship with food?” And I feel like that’s been happening more and more in recent years. VirginiaYes, and I just want to pause here for a minute because I have a feeling a lot of folks listening are like, “yes, yes, that’s me.” It is so common.Talk a little bit about how you do approach this with clients? How do you think about it in terms of the book? Are there conditions where elimination diets are sometimes helpful and informative? Or do you see this very much as misdirecting people from really working on things that would actually be health promoting?ChristyIt’s such a good question. I want to empathize with anyone who’s in that position, first and foremost. I’m someone also with multiple chronic illnesses and things that took years to get diagnosed and have been down wellness rabbit holes myself, so I very much empathize with the desire for answers.And yet, for those those three conditions I mentioned, which I cover in the book—chronic Candida, leaky gut syndrome, and adrenal fatigue—there’s this whole other layer to this. Not only is it not evidenc-based to cut out foods and do elimination diets for those conditions, but actually there’s not really good evidence that those conditions really exist. The symptoms people experience are very real, and there are grains of truth in each of each of those conditions. People might be fatigued, but it’s not coming from your adrenals being exhausted or overworked. People might have digestive issues or acne and bloating and dry skin and all these disparate symptoms that might be related to something underlying, or might be all kinds of different conditions that are going on, that are not caused by a chronic overgrowth of yeast in your body. Or people might have digestive issues that are causing them distress, and that have a real medical explanation or are in part driven by disordered eating and some underlying medical stuff, but that’s not because your gut is leaky, and it’s causing all these all these symptoms throughout your body.It’s really hard to untangle that. I think it’s become more common for people to want to seek out a holistic provider or someone who’s going to get to the root cause of things because so many of us are disillusioned by the health care system. I definitely have gone through my own experiences that left me feeling like conventional medicine was really lacking for chronic diseases and illnesses that I have. And so we get sort of excited by and attracted to providers who say, “I’m going to get to the root cause. I’m not just going to give you medicine, but I’m also going to figure out what’s actually going on give you a treatment that’s holistic.”VirginiaI have endometriosis and I have migraines. I completely remember just feeling so dismissed. No one in my regular doctor’s office was considering my symptoms as anything more than just pain management. Like, “Let’s try Advil. If that doesn’t work, let’s try more Advil. And then let’s try some kind of prescription painkiller,” was the beginning and end of the conversation. So of course, it was so appealing to try to find some more cohesive explanation, right? Like some other condition or some thing that would link all of these murky symptoms together. It’s such an understandable place to be at and it makes me really angry at mainstream medicine for ignoring particularly women.ChristyThere are these things that I think conventional medical care is not necessarily set up to address. These quick 5 to 15 minute appointments that we have with most of our providers don’t really allow enough time to get into the details. One thing that integrative and functional and alternative medicine providers of all stripes provide really well is empathy and time. But my experience and that of many people I’ve talked to, has been that can outweigh, at first, the fact that some of these providers aren’t giving evidence-based treatments, and in many cases are actually doing the thing that they accuse conventional medicine of: Prescribing a one size fits all solution. It’s painted in wellness culture, as if conventional medicine just wants to slap a bandaid on it, they want to just give you medicine to make the symptoms go away. They just care about symptom management, they don’t want to get to the root cause. Everybody’s treated the same. It’s not personalized or individualized. But actually, in a lot of these wellness spaces, it’s kind of the same thing. Instead of giving you pain management or treating everyone who has a certain condition with a certain protocol, it’s okay, let’s give everyone who has this so-called condition, whether or not it’s a genuine condition, let’s have them cut out all these foods. Let’s have them take these supplements. Let’s have them do these protocols.It’s not actually really addressing holistic health. It’s not addressing people’s wellbeing in a global sense. I think in many cases, we see people who struggle with those protocols and develop really disordered eating as a result. I’ve had some people tell me, “I told my functional medicine doctor that I had an eating disorder history and to please take that into account and then they still recommended these elimination diets.”Doctors don’t have the time and the resources to be up on everything. Our medical system is set up to be sort of siloed. So people have their specialties and unfortunately, disordered eating is seen as a specialty. It’s not seen as something that’s relevant to every provider. VirginiaMaddening. It obviously is going to underpin everything.ChristyAs I talked about in my first book, eating disorder treatment is seen as a special silo and that it’s a really small percentage of the population that has eating disorders, really does a disservice to everyone. Because disordered eating—maybe not clinical eating disorders, although those are also far more prevalent than actually diagnosed—as a larger space and percentage of the population is so rampant.Most providers, I would say, when they’re talking to someone, any patient that comes in their door is likely to be struggling with some level of disordered eating in our culture. I think this is especially true when we look at people with digestive disorders, right? One study found that 98% of people with eating disorders have a functional gut disorder, and 44.4% of people who in one study went to a specialty clinic for digestive disorders actually had disordered eating.VirginiaSo really, practitioners should be taking that as a baseline or at least that should be one of the first screening questions they’re asking with any new patient intake. Figuring out what this person’s relationship is with disordered eating and how do we need to protect them before we consider any protocols.ChristyI think that that needs to be a first line question, a first line treatment. Getting people help for their disordered eating before putting them on any sort of elimination diet, I think, is essential. From what I’ve seen, in the research and what I’ve seen in my own clinical practice, I think that elimination diets are not the panacea they’re made out to be. They are, in a lot of cases, not effective. They can certainly drive people further into disordered eating, but even beyond that are not necessarily effective at identifying any sort of food sensitivities. The placebo and nocebo effect are very real. People have pre-existing beliefs about certain types of foods and when you do an elimination diet where you’re systematically removing and then reintroducing foods, those beliefs can get activated. I think that providers in many cases exacerbate that, right? Like, okay, take out all these foods. And then you’re going to bring in gluten, you’re going to bring in dairy. Watch for symptoms. If you notice bloating, this and that. It’s making people hyper-focus on perceived symptoms. And the mind body connection is very real. We know that the placebo effect actually has physiological effects on our body. It can activate the endogenous opioid system, which is how our body creates pain relief for itself. And so in conditions where pain is a big part of it, we can definitely have strong placebo effects and strong nocebo effects show up. So if someone is struggling with chronic pain or digestive pain, digestive distress, and they’re bringing back in a food that they believe is going to be harmful to them it really can activate this sense of increased pain and also just the act of hyper focusing on symptoms can make you notice them more in general.VirginiaAnd there’s even some evidence that the GI symptoms you may be trying to resolve through the elimination diet, this process of tinkering and taking foods in and out can cause some of those same symptoms in some folks, right?ChristyAbsolutely. Not eating enough and having a fearful relationship with food absolutely has effects on the digestive system. Tinkering and taking foods in and out can change the microbiome. There’s a lot of buzz about the microbiome and gut health in wellness culture. And it’s always geared towards like, “we need to optimize the microbiome by taking out anything processed, by taking out all these foods that are considered to be bad and harmful.” But actually, we need diversity in our gut flora, right? That same diversity in the microbiome seems to be associated with better outcomes. And the science on the microbiome is in such in such an infancy state that we really don’t know the correlation versus causation there.Virginia It’s way too early to be translating that to clinical practice guidelines.ChristyAnd yet, so many in the functional and integrative medicine spaces are doing just that. They are taking really early stage science and using it to recommend diets and other protocols to people across the board, right? Telling everyone to take out gluten, even though research really shows that there isn’t even necessarily such a thing as non-celiac gluten sensitivity. Because a lot of the research looking at people who self identify as having non-celiac gluten sensitivity will have people who already believe they’re sensitive to gluten, and then they go into a challenge where they’re given gluten and they know it, and they have symptoms, right? But of course, when you believe something is bad for you, the nocebo effect is very real. It can create real physical symptoms.So it makes sense that people would report more symptoms in that case. But when people who believe they have non-celiac gluten sensitivity are blinded to the existence of gluten in their diets—so they’re given a baseline diet that is the same for the control and the study groups, and then given gluten in a hidden form, like in a muffin or in a pill, then people don’t actually report differences in symptoms. There’s no difference between the gluten group and the non-gluten group. VirginiaI feel like that doesn’t sit that well with a lot of folks, Christy.ChristyI know, I know. And I’m sorry to ruffle feathers. I mean, I was so there back in the early- to mid-2000s, when the early days of the gluten-free fad started happening. I was convinced that gluten was at the root of my problems and no one could tell me otherwise. I think I would have been very resentful to hear something like that at that time, too.But, in my heart of hearts, looking back on it and even even at the time, I know that part of me was like, “Is this really helping? I don’t actually know. Like, I’m not sure If I feel better. I’m still bingeing, I’m just bingeing on gluten-free foods now. And my stomach is still hurting, I’m still having a lot of these other symptoms that I later realized were connected to endocrine and autoimmune conditions.” So it wasn’t totally clear. I think for anyone who hears that and has a reaction and feels defensive and like, well, I don’t have celiac disease but I still react to gluten. I totally understand that. And it’s possible. It is possible. Who knows, right? But some people who have Celiac Disease are not diagnosed. So, that’s one thing to consider. Another thing to consider is whether or not there might be some placebo and nocebo effects at play. And whether whether you really do truly know that you feel better over time, right?Because the placebo/nocebo effects are powerful drugs, but they can start to wear off over time. So giving yourself enough time to see, like, is this continuing to have an effect? If not, maybe it’s not gluten at all. Maybe there’s something else going on. And I think to listeners of this podcast, I would say especially consider your relationship with food. Consider whether disordered eating might be a play in anything going on for you.VirginiaI just appreciate your empathy for all of that. I think it is tough for folks who have been experiencing these symptoms and really miserable and it’s so understandable to want these things to be the answers. But it’s not helping us in the long run if seizing on a diet-based changed as the answer also creates all this other distress and stress around how to manage that diet change.ChristyAnd sometimes those diet changes can lead to more diet changes, right? If you feel like, okay, gluten, I don’t know if it 100 percent did the trick. I think in wellness culture and with wellness practitioners we are often encouraged then to cut out more foods, cut out more foods, cut out more foods, right? It can become this slippery slope into really restrictive and Orthorexic territory. VirginiaI really want to talk about the anti-vax rabbit hole that you had to go down in this book, as well. I’ve done some reporting on vaccine controversies and talk about intense comment sections—it’s a wild ride. So I see your labor on this particular aspect of it.When I became a parent in 2013, it seemed like we were just coming out of a period of really intense vaccine anxiety related to autism myths. (Thank you, Jenny McCarthy.) So when I had my first baby, there was lots of pro-vaccine sentiment in my parenting circles of people pushing back against that narrative. But of course, since COVID, we now have all this new vaccine fear-mongering. It seems like a lot of folks who were previously either pretty pro-vaccine or at least not taking a strong position have gotten more vaccine hesitant. Tell us a little bit about what you learned in terms of how the wellness industry is influencing all of this.ChristyWhat I’ve found is that the wellness industry is very much at the heart of the anti-vax movement in this COVID phase. There’s been this longstanding entanglement. What we’ve really seen in this COVID phase is prominent wellness influencers who’ve been spreading a lot of other misinformation about food and supplements and other alternative medicine concepts. I don’t know if I should name any names here or not. I talk about them in the book. VirginiaOh, name names. ChristyOkay, well, we’ve got people like Joseph Mercola, Kelly Brogan, Christiane Northrup, some of the big names in alternative medicine were among the anti-vaxxers who played leading roles in spreading misinformation about COVID vaccines on social media. They get people in with a diet and alternative medicine info, like the promise of healing chronic conditions or getting off medication through lifestyle changes and things like that. Then the anti-vaccine content becomes folded into those messages.So, they’ll falsely claim that vaccines are unnecessary and harmful, toxic, and that if you’ve been vaccinated you need to detox but also that you need to boost your immune system through diets and supplements, which of course many of them sell. They’ll push back and say, I’ve meticulously sourced these supplements and they’re the best on the market, and I stand by them or whatever. But, that is in fact how they make millions of dollars in many cases, through selling supplements. So, something to consider, right? VirginiaSounds like a red flag for sure. ChristyThey’ll systematically target people in these wellness spaces and parenting spaces, as well. Recently there has been a lot more calling out of social media companies complicity with this because these anti-vax entrepreneurs would you use Facebook ads to target people and that was a very big part of how they built their audiences. Or they would use other social media platforms to get people in, to get people into their groups. And there’s been some cracking down on on anti-vax misinformation on social media, although not nearly enough. One thing I’ve seen, a few months ago with Joseph Mercola is that he’ll post something kind of wellness-y but innocuous that doesn’t seem at all related to vaccines. The body of the tweet will be like, what the shapes in your poop can tell you about your health or something. And then you click the link and the actual link go is to an anti-vax piece of content.VirginiaOh my God. It’s like putting like disinformation on top of disinformation! Also the shapes in your poop don’t tell you your horoscope or whatever he’s claiming.ChristyRight, right. No, it’s totally ridiculous. So that’s how wellness and the anti-vax movement are so intertwined. But I think even leaving aside these, I think the wellness space itself was really primed for this kind of misinformation to spread because it really preys on the idea that you shouldn’t put anything quote unquote unnatural in your body. Like, I think that’s the primary way that people get pulled into this worldview is thinking about pure food, but then it sort of bleeds over. There’s a slippery slope of that purity type of thinking to household products, makeup, skincare, anything in on or around your body, right? It has to be totally pure and meet all these arbitrary criteria. Then from there it can be a really easy slide to rhetoric around vaccines being supposedly unnatural or toxic or whatever and conspiracy theories about Big Pharma are really kind of endemic to wellness culture already.A lot of people listening to this probably are like, “Well, I’m too smart for that. I wouldn’t be vulnerable to that. I think that’s bananas,” you know. And that’s fair. And I think for many people it might be true, that the really bizarre conspiracy theories aren’t necessarily going to take you in. But I interviewed a number of former anti-vaxxers who are smart people, thoughtful people, parents, who wanted to do the best for their kids. And I think that really makes people vulnerable. VirginiaI mean, just thinking of what we were talking about at the beginning, of the anxiety about your baby choking on blueberries. Like, when you think about the baseline fear that we very naturally are living with as we’re trying to raise our children and keep them alive. We’re incredibly vulnerable. It does make sense to me that getting a little piece of this, and then you get another little piece of this. No one goes for the microchip theory first, but you can see how really smart rational people could build their way towards that. And that’s super insidious. ChristyEven if you have one or two crunchy parent types of things that you’re interested in or do. In the book, I talked to Renee DiResta who’s now a researcher studying mis- and disinformation who herself got interested in these ideas because when she had her first baby, she was looking for information about cloth diapering and making your own baby food, which were things she was interested in. Even though she isn’t like really a crunchy parent, but she had a couple of crunchy interests.VirginiaAll of this is fascinating and depressing and enraging, and making me feel many things. Like, where do we go with this? What do we do to start divesting if we’ve bought into some of these ideas and systems? What should we be advocating for instead? ChristyI think, at the societal level, we really need to make some changes to how the wellness industry is regulated to how the supplement industry is regulated to how social media is regulated. I talk a bit about that in the book. Amending section 230 of the Communications Decency Act, which is kind of in the weeds, but also a huge deal. Section 230 is called the 25 words that created the internet. It basically allows any social media company not to have the same legal requirements on it that a publisher would have. So you know how people can sue Fox News for defamation, right? They’re allowed to bring a defamation suit against a publisher because of the legal requirements on publishers to publish the truth and not defame individuals or companies. Whereas social media companies and other platforms online that host user generated content are not considered publishers of information. So, anything that users post is not subject to those same requirements. So one proposed solution is to amend the Communications Decency Act to not exempt algorithms for promoting things. Because social media algorithms amplify myths and disinformation. They have been shown to spread that farther, more widely, deeper than the truth. And that’s because these algorithms are designed to maximize engagement. They’re designed to keep people clicking.VirginiaOn the most extreme things. Christy They get engagement from people who are fighting in the comments. They keep you on the platform to be served ads longer. That’s what’s effective. It’s not done that way nefariously. These algorithms weren’t programmed to make us outraged intentionally. It’s just what happened to create the most engagement. So, if we could amend the Communications Decency Act to say platforms may not be liable for everything their users post, but they are liable for algorithmically amplifying content. VirginiaThat would be huge. ChristyAnd in fact, Congress has been debating amending Section 230 recently. So call your Congress people.Find your reps!But at the individual level, too, I think there are ways to keep yourself more safe from this kind of mis- and disinformation, both practically and also psychologically. One thing is called the SIFT check which is a method for sussing out misinformation and separating the wheat from the chaff. It was developed by a researcher at Washington State University Vancouver named Mike Caulfield who studies digital media literacy. It’s four steps: SIFT. So it’s Stop; Investigate the source; Find better coverage; and Trace claims, quotes and media to the original context. Don’t just take this one social media post as a referendum on what you should be doing.VirginiaWhich usually have no sourcing, statistics that have no citations attached. Totally just numbers that someone put on a picture in Canva.ChristyYep, exactly. The whole point of SIFT really is to have a quick check to say let me just take myself out of the flow of this information rather than deeply engaging with it because Caulfield’s point is that critical thinking is actually deeply engaging with something. That’s what disinformation wants you to do because the more you deeply engage, the more primed you are for more disinformation, right? So if you can quickly take yourself out of the flow of it, that helps you from getting indoctrinated by it and it helps also keep it from spreading.VirginiaSuch good advice and it’s something we can teach the kids, too, which I really love. It seems like a really useful tool to keep in our back pockets.ChristyTotally. Butter for for your Burnt ToastChristyI’ve been really enjoying the show Severance. I am not not super far into it yet. I’m several episodes in, so I won’t give any spoilers and anyone who’s listening don’t give any spoilers, but…VirginiaI won’t but good choice. ChristyIt’s fascinating. I think it’s also really appealing to me maybe because of my difficulty balancing work life and mom life and everything else. It’s making me think deeply and interestingly about what it means to have a separation between the two. And the fact that the messiness and the difficulty with that balance and the need to like pare down our commitments, is actually a very human thing and a very important thing. And if we are severed in our work life and personal life, the incredible harms that can cause and the way that late stage capitalism pushes us in that direction, to try to be a ton of automatons who are just working through everything. With everything that’s happened in the last several years, I think more and more people are now pushing back on that. So it’s an interesting show for this time.VirginiaOh, it’s brilliant. Brilliant. And this is not a spoiler, but I will just say when you get to the season finale, it is the most riveting 45 minutes of television I can remember watching in years. Dan and I were just mouths open the entire time, like what is happening! I was so tense, but it was in a good way. So it’s a great recommendation for anyone who hasn’t gotten there and season two is coming soon. ChristyExactly. Then you can get in there.VirginiaSo my recommendation is a really great YA novel I just read called Love Is a Revolution by Renee Watson. The main character is Nala who is black plus-sized girl in living in Harlem, and her relationships with her friends and her family. It’s so great because it centers a fat character but it is not about her weight. That’s just there. At one point somebody says something about, like, does she like her body and she’s like, stop assuming I don’t like my body just because I’m fat. Like, go away. I’ve been very into light and comforting reads in the last, oh, I don’t know, five years. Maybe because a lot of the time what we do for work is heavy and I need escape. But I’m also always looking for great fat representation and this definitely checks all of those boxes. So anyone looking for a great weekend read. And I would say totally appropriate for 10-11 and up, for sure, for kids. ChristyThat’s awesome. I’m going to check that out, too.VirginiaChristy, thank you so much. This was great. Everyone, of course, needs to go get The Wellness Trap anywhere you buy books. Tell us how else we can support you and support your work.ChristyYeah, thank you so much for having me. It’s such a great conversation. People can find me at my website, Christyharrison.com. I also now have not one but two podcasts. I have a new podcast calledRethinking Wellness with Christy Harrisonthat continues the conversation about all these things we’ve been talking about. I was just so fascinated by everyone I interviewed for the book and wanted a space to continue those conversations. So definitely you can check that out wherever you’re listening to this.VirginiaPerfect thank you so much, Christy. This was wonderful.ChristyThank you so much, Virginia.</itunes:summary>
      <itunes:subtitle>Today Virginia is chatting with her longtime friend and colleague Christy Harrison, MPH, RD! Christy is a journalist, registered dietitian, and certified Intuitive Eating counselor. She’s the author of Anti-Diet: Reclaim Your Time, Money, Well-Being, and Happiness Through Intuitive Eating. And today we are talking about Christy’s new book, The Wellness Trap: Break Free from Diet Culture, Disinformation, and Dubious Diagnoses, and Find Your True Well-Being.And remember, if you order The Wellness Trap or Anti-Diet from the Burnt Toast Bookshop, you can get 10 percent off that purchase if you also order (or have already ordered!) Fat Talk! (Just use the code FATTALK at checkout.)If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes. Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSchristyharrison.comListen here for Virginia&apos;s conversation on Christy&apos;s new podcast, Rethinking Wellness. Virginia&apos;s first bookthe SIFT checkLove Is a Revolution by Renee WatsonFAT TALK is out! Order your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. You can also order the audio book from Libro.fm or Audible.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!Episode 92 TranscriptVirginiaSo this is the first time we’ve gotten to catch up since you became a mom! And I just want to say: It’s very annoying that I’m leading with this question. Women get asked all the time to talk about this. Men rarely do. Although, I would ask it, if I had more male podcast guests who had recently become dads. But yeah: How are you doing? How do you feel like entering motherhood has changed or informed your relationship to everything you work on? ChristyI’m doing okay. But I’m having a really hard time balancing mom life and work life. A big part of me just wants to leave work and be a stay-at-home mom. But honestly, we can’t afford to do that. And right now, I’m the primary earner and my husband is the primary childcare. So there’s that piece, the capitalism piece. And, I do love my work. I couldn’t imagine not having that be at least part of my life. So it’s just been a real adjustment of switching gears, switching back and forth.I work from home and my daughter’s home. And so I will go fill my water and she’s there and wants to play or go to the bathroom. It’s great, but.VirginiaIt’s a constant mindset shift. Am I in work mode? Or am I in mom mode? And somehow you’re always in both, which is tough.ChristyEspecially in this day and age, when your email is in your pocket. So when I’m watching her, one eye is on the phone and then I feel terrible because I’m not present. And then, when I’m working, one ear is out for her or wanting to be with her. My heart is pulled in that direction. I just love her so much, and I want to spend all my time with her. She’s just at such a cute age right now, too. She’s starting to talk and walk and you know, all the things. All the milestones. So it’s been a real adjustment. But in terms of how it’s affected or informed my relationship to the topics I cover, that’s also been really interesting. It’s made me so grateful that I was fortunate enough to heal my own relationship with food before having kids. And that is such a huge privilege. And expensive, right? That was like a decade of psychotherapy, at least.VirginiaA lot of hard work and resources.ChristyExactly. It feels like it’s paid off in the sense that, yes, my body has changed, but I’m not fixated on that. Yes, food is sometimes tricky with her, like getting her to eat , but I’m not fixated on that.It’s one thing to say, “yes, Division of Responsibility, trust your child’s body,” when you’re not in it. But it’s quite another when you have a toddler sitting in front of you screaming or fussing because they’re hungry but refusing to eat. So, there’s that piece, too, of wanting to make sure she has enough. Thankfully it’s not coming from this orthorexic place of “I need to get her more vegetables.” It’s literally like, “what will this child eat?”VirginiaAnd how do we avoid hunger meltdowns an hour from now? ChristyYeah, exactly. It’s a strategy thing of managing her day and your day. If she’s hungry in an hour, you just give her more in an hour. And that’s fine. But as she’s starting to have more scheduled stuff going on there is that reality of having to plan.VirginiaRight, what if we’re in the car in an hour and it’s actually not that easy? And yet that’s when they realize that they wish they ate that yogurt. We have all these best practices but in the moment, you can just forget it all.ChristyWhen it’s your kid and you want to do the best for them. A lot of it is not life and death, but some of it really feels that way, like with the choking stuff. That’s something I have gotten kind of anxious about and been really meticulous about. “Okay, we have to cut this in this way and squish this thing,” and now it’s getting so vague because my daughter is over one. And so now a lot of the guidance that you see from reputable sources online is like, “well, if they’re under one cut the blueberries this way, but maybe they can have a whole blueberry once they’re one but maybe no.” Like, “see what your child’s capacity is,” you know?VirginiaJust try it out. Figure it out. Can you measure their esophagus?ChristyAnd I’m like, “No, thank you! Let’s just keep squishing them!” And. of course, my husband might have a different idea of what to do. It just feels so fraught. Even when you go to the pediatrician, for guidance, right? What should we do about this question that feels so fraught and we can’t come to an agreement? And they’re like, “Well, you could do it this way but you also could do it this way.” And like, “see what you think.” And it goes back to this do what feels right for you situation.And we go to a pediatrician who’s a very conventional MD, not integrative or functional, or anything like that. But for a lot of things, I think there aren’t clear cut answers. It’s been really a lesson in having to let go and trust and just do the best we can to set our boundaries and our strategies and then maybe change them as things evolve. VirginiaI think it’s such an exercise in learning to trust, getting to know your child and yourself as a parent and learning what makes sense for you. But the problem is, you don’t know that immediately. So there’s this gray area where you’re trying to figure out how to trust that and nobody ever has really good advice for getting to that place. It’s just time and experience that gets you more comfortable navigating those things. And it’s so much emotional and mental labor.ChristyYeah, it really is. Thankfully, I’m sort of out of the place where I was furiously googling at 3 in the morning. That first six months where you’re just like what is even happening? Like, “is this crying normal?” I feel like that all is somewhat in the rearview now. No one really talks about the toll that that takes on our mental health, right? That sense of not knowing what the hell is going on and feeling like you’re responsible. VirginiaOh, it’s a trauma for sure. And it has a long tail, I think, of processing how deep that fear was. Those 3 am rabbit holes, that’s a real thing.ChristyAnd I mean, I didn’t even have to go through what you went through with a medical trauma.VirginiaOh, yeah. But just for everyone, across the board. Having a human that you are now responsible for keeping alive. It’s a whole thing for sure. ChristyAnd they just send you home with them. Like, “okay, good luck!”VirginiaWhat are they thinking? ChristyUgh, its ridiculous.VirginiaWell, I think you are doing an amazing job. And at the very same time that you’ve been doing all of this, you’ve also been getting a new book ready and that’s what we’re here to talk about. So first of all, big applause for that! I think you had a similar timeline with this book as I had with my first book where you were writing it while you were pregnant.ChristyThat’s right. VirginiaI think we were emailing about due dates of babies and books and how close together you want them to be. And then, of course, coming back from your maternity leave, and jumping right into getting ready to launch a book. It’s a lot. ChristyIt’s a lot. VirginiaSo the new book is called The Wellness Trap. It is a deep dive into the underbelly of modern wellness culture. It is fascinating! So impeccably researched, of course, because it’s Christy. Tell us what inspired this and what made you want to go deeper into wellness, especially right now.ChristyIn late 2020 I was seeing how the pandemic was making us so much more vulnerable to wellness culture, and how the wellness industry, wellness influencers, were capitalizing on COVID to sell products that had no good evidence behind them. Wellness culture in general was like leading people down rabbit holes of myths and disinformation and driving increases in conspiracism. We were starting to see QAnon popping up in wellness spaces and driving the anti-vax movement further into the mainstream, and just generally leading to some really weird and dangerous places. So, that was the impetus to do the book at that time. I had covered wellness in a chapter in my first book and that’s a chapter that seemed to really resonate with a lot of readers. Wellness is the new guise of diet culture and it’s so insidious. People like will be like, “I’m recovering from my eating disorder. Now I’m just gonna get really into wellness.” It’s such a such a fraught territory. That’s a lot of what we talked about when you interviewed me for your first book, right? The sustainable food movement, Michael Pollan, and all the problems with that. The anti-fat bias that’s inherent in those arguments, but also the anti-food bias, right? The demonization of certain foods and lionization of others and the orthorexic mindset that can come out of that. I see that so much with my clients who are recovering from disordered eating.But something I’ve also seen a lot over the years with both clients and readers and listeners, is that people will come to me saying, “my functional medicine doctor diagnosed me with leaky gut syndrome,” or “my naturopath told me I have adrenal fatigue,” or “this person online told me I have chronic Candida and they told me to cut out all these foods and take out all these supplements as a way to treat it but it’s really messing up my relationship with food,” like, “How do I do these things that I need to to take care of my health while maintaining a peaceful relationship with food?” And I feel like that’s been happening more and more in recent years. VirginiaYes, and I just want to pause here for a minute because I have a feeling a lot of folks listening are like, “yes, yes, that’s me.” It is so common.Talk a little bit about how you do approach this with clients? How do you think about it in terms of the book? Are there conditions where elimination diets are sometimes helpful and informative? Or do you see this very much as misdirecting people from really working on things that would actually be health promoting?ChristyIt’s such a good question. I want to empathize with anyone who’s in that position, first and foremost. I’m someone also with multiple chronic illnesses and things that took years to get diagnosed and have been down wellness rabbit holes myself, so I very much empathize with the desire for answers.And yet, for those those three conditions I mentioned, which I cover in the book—chronic Candida, leaky gut syndrome, and adrenal fatigue—there’s this whole other layer to this. Not only is it not evidenc-based to cut out foods and do elimination diets for those conditions, but actually there’s not really good evidence that those conditions really exist. The symptoms people experience are very real, and there are grains of truth in each of each of those conditions. People might be fatigued, but it’s not coming from your adrenals being exhausted or overworked. People might have digestive issues or acne and bloating and dry skin and all these disparate symptoms that might be related to something underlying, or might be all kinds of different conditions that are going on, that are not caused by a chronic overgrowth of yeast in your body. Or people might have digestive issues that are causing them distress, and that have a real medical explanation or are in part driven by disordered eating and some underlying medical stuff, but that’s not because your gut is leaky, and it’s causing all these all these symptoms throughout your body.It’s really hard to untangle that. I think it’s become more common for people to want to seek out a holistic provider or someone who’s going to get to the root cause of things because so many of us are disillusioned by the health care system. I definitely have gone through my own experiences that left me feeling like conventional medicine was really lacking for chronic diseases and illnesses that I have. And so we get sort of excited by and attracted to providers who say, “I’m going to get to the root cause. I’m not just going to give you medicine, but I’m also going to figure out what’s actually going on give you a treatment that’s holistic.”VirginiaI have endometriosis and I have migraines. I completely remember just feeling so dismissed. No one in my regular doctor’s office was considering my symptoms as anything more than just pain management. Like, “Let’s try Advil. If that doesn’t work, let’s try more Advil. And then let’s try some kind of prescription painkiller,” was the beginning and end of the conversation. So of course, it was so appealing to try to find some more cohesive explanation, right? Like some other condition or some thing that would link all of these murky symptoms together. It’s such an understandable place to be at and it makes me really angry at mainstream medicine for ignoring particularly women.ChristyThere are these things that I think conventional medical care is not necessarily set up to address. These quick 5 to 15 minute appointments that we have with most of our providers don’t really allow enough time to get into the details. One thing that integrative and functional and alternative medicine providers of all stripes provide really well is empathy and time. But my experience and that of many people I’ve talked to, has been that can outweigh, at first, the fact that some of these providers aren’t giving evidence-based treatments, and in many cases are actually doing the thing that they accuse conventional medicine of: Prescribing a one size fits all solution. It’s painted in wellness culture, as if conventional medicine just wants to slap a bandaid on it, they want to just give you medicine to make the symptoms go away. They just care about symptom management, they don’t want to get to the root cause. Everybody’s treated the same. It’s not personalized or individualized. But actually, in a lot of these wellness spaces, it’s kind of the same thing. Instead of giving you pain management or treating everyone who has a certain condition with a certain protocol, it’s okay, let’s give everyone who has this so-called condition, whether or not it’s a genuine condition, let’s have them cut out all these foods. Let’s have them take these supplements. Let’s have them do these protocols.It’s not actually really addressing holistic health. It’s not addressing people’s wellbeing in a global sense. I think in many cases, we see people who struggle with those protocols and develop really disordered eating as a result. I’ve had some people tell me, “I told my functional medicine doctor that I had an eating disorder history and to please take that into account and then they still recommended these elimination diets.”Doctors don’t have the time and the resources to be up on everything. Our medical system is set up to be sort of siloed. So people have their specialties and unfortunately, disordered eating is seen as a specialty. It’s not seen as something that’s relevant to every provider. VirginiaMaddening. It obviously is going to underpin everything.ChristyAs I talked about in my first book, eating disorder treatment is seen as a special silo and that it’s a really small percentage of the population that has eating disorders, really does a disservice to everyone. Because disordered eating—maybe not clinical eating disorders, although those are also far more prevalent than actually diagnosed—as a larger space and percentage of the population is so rampant.Most providers, I would say, when they’re talking to someone, any patient that comes in their door is likely to be struggling with some level of disordered eating in our culture. I think this is especially true when we look at people with digestive disorders, right? One study found that 98% of people with eating disorders have a functional gut disorder, and 44.4% of people who in one study went to a specialty clinic for digestive disorders actually had disordered eating.VirginiaSo really, practitioners should be taking that as a baseline or at least that should be one of the first screening questions they’re asking with any new patient intake. Figuring out what this person’s relationship is with disordered eating and how do we need to protect them before we consider any protocols.ChristyI think that that needs to be a first line question, a first line treatment. Getting people help for their disordered eating before putting them on any sort of elimination diet, I think, is essential. From what I’ve seen, in the research and what I’ve seen in my own clinical practice, I think that elimination diets are not the panacea they’re made out to be. They are, in a lot of cases, not effective. They can certainly drive people further into disordered eating, but even beyond that are not necessarily effective at identifying any sort of food sensitivities. The placebo and nocebo effect are very real. People have pre-existing beliefs about certain types of foods and when you do an elimination diet where you’re systematically removing and then reintroducing foods, those beliefs can get activated. I think that providers in many cases exacerbate that, right? Like, okay, take out all these foods. And then you’re going to bring in gluten, you’re going to bring in dairy. Watch for symptoms. If you notice bloating, this and that. It’s making people hyper-focus on perceived symptoms. And the mind body connection is very real. We know that the placebo effect actually has physiological effects on our body. It can activate the endogenous opioid system, which is how our body creates pain relief for itself. And so in conditions where pain is a big part of it, we can definitely have strong placebo effects and strong nocebo effects show up. So if someone is struggling with chronic pain or digestive pain, digestive distress, and they’re bringing back in a food that they believe is going to be harmful to them it really can activate this sense of increased pain and also just the act of hyper focusing on symptoms can make you notice them more in general.VirginiaAnd there’s even some evidence that the GI symptoms you may be trying to resolve through the elimination diet, this process of tinkering and taking foods in and out can cause some of those same symptoms in some folks, right?ChristyAbsolutely. Not eating enough and having a fearful relationship with food absolutely has effects on the digestive system. Tinkering and taking foods in and out can change the microbiome. There’s a lot of buzz about the microbiome and gut health in wellness culture. And it’s always geared towards like, “we need to optimize the microbiome by taking out anything processed, by taking out all these foods that are considered to be bad and harmful.” But actually, we need diversity in our gut flora, right? That same diversity in the microbiome seems to be associated with better outcomes. And the science on the microbiome is in such in such an infancy state that we really don’t know the correlation versus causation there.Virginia It’s way too early to be translating that to clinical practice guidelines.ChristyAnd yet, so many in the functional and integrative medicine spaces are doing just that. They are taking really early stage science and using it to recommend diets and other protocols to people across the board, right? Telling everyone to take out gluten, even though research really shows that there isn’t even necessarily such a thing as non-celiac gluten sensitivity. Because a lot of the research looking at people who self identify as having non-celiac gluten sensitivity will have people who already believe they’re sensitive to gluten, and then they go into a challenge where they’re given gluten and they know it, and they have symptoms, right? But of course, when you believe something is bad for you, the nocebo effect is very real. It can create real physical symptoms.So it makes sense that people would report more symptoms in that case. But when people who believe they have non-celiac gluten sensitivity are blinded to the existence of gluten in their diets—so they’re given a baseline diet that is the same for the control and the study groups, and then given gluten in a hidden form, like in a muffin or in a pill, then people don’t actually report differences in symptoms. There’s no difference between the gluten group and the non-gluten group. VirginiaI feel like that doesn’t sit that well with a lot of folks, Christy.ChristyI know, I know. And I’m sorry to ruffle feathers. I mean, I was so there back in the early- to mid-2000s, when the early days of the gluten-free fad started happening. I was convinced that gluten was at the root of my problems and no one could tell me otherwise. I think I would have been very resentful to hear something like that at that time, too.But, in my heart of hearts, looking back on it and even even at the time, I know that part of me was like, “Is this really helping? I don’t actually know. Like, I’m not sure If I feel better. I’m still bingeing, I’m just bingeing on gluten-free foods now. And my stomach is still hurting, I’m still having a lot of these other symptoms that I later realized were connected to endocrine and autoimmune conditions.” So it wasn’t totally clear. I think for anyone who hears that and has a reaction and feels defensive and like, well, I don’t have celiac disease but I still react to gluten. I totally understand that. And it’s possible. It is possible. Who knows, right? But some people who have Celiac Disease are not diagnosed. So, that’s one thing to consider. Another thing to consider is whether or not there might be some placebo and nocebo effects at play. And whether whether you really do truly know that you feel better over time, right?Because the placebo/nocebo effects are powerful drugs, but they can start to wear off over time. So giving yourself enough time to see, like, is this continuing to have an effect? If not, maybe it’s not gluten at all. Maybe there’s something else going on. And I think to listeners of this podcast, I would say especially consider your relationship with food. Consider whether disordered eating might be a play in anything going on for you.VirginiaI just appreciate your empathy for all of that. I think it is tough for folks who have been experiencing these symptoms and really miserable and it’s so understandable to want these things to be the answers. But it’s not helping us in the long run if seizing on a diet-based changed as the answer also creates all this other distress and stress around how to manage that diet change.ChristyAnd sometimes those diet changes can lead to more diet changes, right? If you feel like, okay, gluten, I don’t know if it 100 percent did the trick. I think in wellness culture and with wellness practitioners we are often encouraged then to cut out more foods, cut out more foods, cut out more foods, right? It can become this slippery slope into really restrictive and Orthorexic territory. VirginiaI really want to talk about the anti-vax rabbit hole that you had to go down in this book, as well. I’ve done some reporting on vaccine controversies and talk about intense comment sections—it’s a wild ride. So I see your labor on this particular aspect of it.When I became a parent in 2013, it seemed like we were just coming out of a period of really intense vaccine anxiety related to autism myths. (Thank you, Jenny McCarthy.) So when I had my first baby, there was lots of pro-vaccine sentiment in my parenting circles of people pushing back against that narrative. But of course, since COVID, we now have all this new vaccine fear-mongering. It seems like a lot of folks who were previously either pretty pro-vaccine or at least not taking a strong position have gotten more vaccine hesitant. Tell us a little bit about what you learned in terms of how the wellness industry is influencing all of this.ChristyWhat I’ve found is that the wellness industry is very much at the heart of the anti-vax movement in this COVID phase. There’s been this longstanding entanglement. What we’ve really seen in this COVID phase is prominent wellness influencers who’ve been spreading a lot of other misinformation about food and supplements and other alternative medicine concepts. I don’t know if I should name any names here or not. I talk about them in the book. VirginiaOh, name names. ChristyOkay, well, we’ve got people like Joseph Mercola, Kelly Brogan, Christiane Northrup, some of the big names in alternative medicine were among the anti-vaxxers who played leading roles in spreading misinformation about COVID vaccines on social media. They get people in with a diet and alternative medicine info, like the promise of healing chronic conditions or getting off medication through lifestyle changes and things like that. Then the anti-vaccine content becomes folded into those messages.So, they’ll falsely claim that vaccines are unnecessary and harmful, toxic, and that if you’ve been vaccinated you need to detox but also that you need to boost your immune system through diets and supplements, which of course many of them sell. They’ll push back and say, I’ve meticulously sourced these supplements and they’re the best on the market, and I stand by them or whatever. But, that is in fact how they make millions of dollars in many cases, through selling supplements. So, something to consider, right? VirginiaSounds like a red flag for sure. ChristyThey’ll systematically target people in these wellness spaces and parenting spaces, as well. Recently there has been a lot more calling out of social media companies complicity with this because these anti-vax entrepreneurs would you use Facebook ads to target people and that was a very big part of how they built their audiences. Or they would use other social media platforms to get people in, to get people into their groups. And there’s been some cracking down on on anti-vax misinformation on social media, although not nearly enough. One thing I’ve seen, a few months ago with Joseph Mercola is that he’ll post something kind of wellness-y but innocuous that doesn’t seem at all related to vaccines. The body of the tweet will be like, what the shapes in your poop can tell you about your health or something. And then you click the link and the actual link go is to an anti-vax piece of content.VirginiaOh my God. It’s like putting like disinformation on top of disinformation! Also the shapes in your poop don’t tell you your horoscope or whatever he’s claiming.ChristyRight, right. No, it’s totally ridiculous. So that’s how wellness and the anti-vax movement are so intertwined. But I think even leaving aside these, I think the wellness space itself was really primed for this kind of misinformation to spread because it really preys on the idea that you shouldn’t put anything quote unquote unnatural in your body. Like, I think that’s the primary way that people get pulled into this worldview is thinking about pure food, but then it sort of bleeds over. There’s a slippery slope of that purity type of thinking to household products, makeup, skincare, anything in on or around your body, right? It has to be totally pure and meet all these arbitrary criteria. Then from there it can be a really easy slide to rhetoric around vaccines being supposedly unnatural or toxic or whatever and conspiracy theories about Big Pharma are really kind of endemic to wellness culture already.A lot of people listening to this probably are like, “Well, I’m too smart for that. I wouldn’t be vulnerable to that. I think that’s bananas,” you know. And that’s fair. And I think for many people it might be true, that the really bizarre conspiracy theories aren’t necessarily going to take you in. But I interviewed a number of former anti-vaxxers who are smart people, thoughtful people, parents, who wanted to do the best for their kids. And I think that really makes people vulnerable. VirginiaI mean, just thinking of what we were talking about at the beginning, of the anxiety about your baby choking on blueberries. Like, when you think about the baseline fear that we very naturally are living with as we’re trying to raise our children and keep them alive. We’re incredibly vulnerable. It does make sense to me that getting a little piece of this, and then you get another little piece of this. No one goes for the microchip theory first, but you can see how really smart rational people could build their way towards that. And that’s super insidious. ChristyEven if you have one or two crunchy parent types of things that you’re interested in or do. In the book, I talked to Renee DiResta who’s now a researcher studying mis- and disinformation who herself got interested in these ideas because when she had her first baby, she was looking for information about cloth diapering and making your own baby food, which were things she was interested in. Even though she isn’t like really a crunchy parent, but she had a couple of crunchy interests.VirginiaAll of this is fascinating and depressing and enraging, and making me feel many things. Like, where do we go with this? What do we do to start divesting if we’ve bought into some of these ideas and systems? What should we be advocating for instead? ChristyI think, at the societal level, we really need to make some changes to how the wellness industry is regulated to how the supplement industry is regulated to how social media is regulated. I talk a bit about that in the book. Amending section 230 of the Communications Decency Act, which is kind of in the weeds, but also a huge deal. Section 230 is called the 25 words that created the internet. It basically allows any social media company not to have the same legal requirements on it that a publisher would have. So you know how people can sue Fox News for defamation, right? They’re allowed to bring a defamation suit against a publisher because of the legal requirements on publishers to publish the truth and not defame individuals or companies. Whereas social media companies and other platforms online that host user generated content are not considered publishers of information. So, anything that users post is not subject to those same requirements. So one proposed solution is to amend the Communications Decency Act to not exempt algorithms for promoting things. Because social media algorithms amplify myths and disinformation. They have been shown to spread that farther, more widely, deeper than the truth. And that’s because these algorithms are designed to maximize engagement. They’re designed to keep people clicking.VirginiaOn the most extreme things. Christy They get engagement from people who are fighting in the comments. They keep you on the platform to be served ads longer. That’s what’s effective. It’s not done that way nefariously. These algorithms weren’t programmed to make us outraged intentionally. It’s just what happened to create the most engagement. So, if we could amend the Communications Decency Act to say platforms may not be liable for everything their users post, but they are liable for algorithmically amplifying content. VirginiaThat would be huge. ChristyAnd in fact, Congress has been debating amending Section 230 recently. So call your Congress people.Find your reps!But at the individual level, too, I think there are ways to keep yourself more safe from this kind of mis- and disinformation, both practically and also psychologically. One thing is called the SIFT check which is a method for sussing out misinformation and separating the wheat from the chaff. It was developed by a researcher at Washington State University Vancouver named Mike Caulfield who studies digital media literacy. It’s four steps: SIFT. So it’s Stop; Investigate the source; Find better coverage; and Trace claims, quotes and media to the original context. Don’t just take this one social media post as a referendum on what you should be doing.VirginiaWhich usually have no sourcing, statistics that have no citations attached. Totally just numbers that someone put on a picture in Canva.ChristyYep, exactly. The whole point of SIFT really is to have a quick check to say let me just take myself out of the flow of this information rather than deeply engaging with it because Caulfield’s point is that critical thinking is actually deeply engaging with something. That’s what disinformation wants you to do because the more you deeply engage, the more primed you are for more disinformation, right? So if you can quickly take yourself out of the flow of it, that helps you from getting indoctrinated by it and it helps also keep it from spreading.VirginiaSuch good advice and it’s something we can teach the kids, too, which I really love. It seems like a really useful tool to keep in our back pockets.ChristyTotally. Butter for for your Burnt ToastChristyI’ve been really enjoying the show Severance. I am not not super far into it yet. I’m several episodes in, so I won’t give any spoilers and anyone who’s listening don’t give any spoilers, but…VirginiaI won’t but good choice. ChristyIt’s fascinating. I think it’s also really appealing to me maybe because of my difficulty balancing work life and mom life and everything else. It’s making me think deeply and interestingly about what it means to have a separation between the two. And the fact that the messiness and the difficulty with that balance and the need to like pare down our commitments, is actually a very human thing and a very important thing. And if we are severed in our work life and personal life, the incredible harms that can cause and the way that late stage capitalism pushes us in that direction, to try to be a ton of automatons who are just working through everything. With everything that’s happened in the last several years, I think more and more people are now pushing back on that. So it’s an interesting show for this time.VirginiaOh, it’s brilliant. Brilliant. And this is not a spoiler, but I will just say when you get to the season finale, it is the most riveting 45 minutes of television I can remember watching in years. Dan and I were just mouths open the entire time, like what is happening! I was so tense, but it was in a good way. So it’s a great recommendation for anyone who hasn’t gotten there and season two is coming soon. ChristyExactly. Then you can get in there.VirginiaSo my recommendation is a really great YA novel I just read called Love Is a Revolution by Renee Watson. The main character is Nala who is black plus-sized girl in living in Harlem, and her relationships with her friends and her family. It’s so great because it centers a fat character but it is not about her weight. That’s just there. At one point somebody says something about, like, does she like her body and she’s like, stop assuming I don’t like my body just because I’m fat. Like, go away. I’ve been very into light and comforting reads in the last, oh, I don’t know, five years. Maybe because a lot of the time what we do for work is heavy and I need escape. But I’m also always looking for great fat representation and this definitely checks all of those boxes. So anyone looking for a great weekend read. And I would say totally appropriate for 10-11 and up, for sure, for kids. ChristyThat’s awesome. I’m going to check that out, too.VirginiaChristy, thank you so much. This was great. Everyone, of course, needs to go get The Wellness Trap anywhere you buy books. Tell us how else we can support you and support your work.ChristyYeah, thank you so much for having me. It’s such a great conversation. People can find me at my website, Christyharrison.com. I also now have not one but two podcasts. I have a new podcast calledRethinking Wellness with Christy Harrisonthat continues the conversation about all these things we’ve been talking about. I was just so fascinated by everyone I interviewed for the book and wanted a space to continue those conversations. So definitely you can check that out wherever you’re listening to this.VirginiaPerfect thank you so much, Christy. This was wonderful.ChristyThank you so much, Virginia.</itunes:subtitle>
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      <title>&quot;I Want My Kid to Love Their Body. I Also Don&apos;t Want Them to Be Fat.&quot;</title>
      <description><![CDATA[<p><em>FAT TALK </em>is now out in the world! To celebrate, Corinne is here to chat with Virginia about the writing and reporting process. If you love what you hear, you can order the <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">hardcover</a>, <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">ebook</a>, or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP" target="_blank">audiobook</a> (<a href="https://amzn.to/3IYCgsP?r=lp" target="_blank">or if you’re in the UK and the Commonwealth, the paperback</a>) anywhere you buy books. <a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Split Rock has signed copies</a> (feel free to request a personal inscription!). </p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become </strong><strong><a href="https://virginiasolesmith.substack.com/subscribe" target="_blank">a paid Burnt Toast subscriber</a></strong><strong> to get all of Virginia's reporting and bonus subscriber-only episodes. </strong></p><p><em>Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctosr, or any kind of health care providers. The conversation you're about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>LINKS</strong></p><p><em><a href="https://www.splitrockbks.com/book/9781250234551" target="_blank">The Eating Instinct</a></em></p><p><a href="https://patreon.com/posts/140039769" target="_blank">Diet Coke, obviously.</a></p><p><a href="https://www.washingtonpost.com/opinions/2023/04/17/fat-talk-book-diet-culture-virginia-sole-smith/" target="_blank">a great review in the </a><em><a href="https://www.washingtonpost.com/opinions/2023/04/17/fat-talk-book-diet-culture-virginia-sole-smith/" target="_blank">Washington Post</a></em></p><p><a href="https://lithub.com/the-80-pound-rule-and-how-youth-sports-hurt-kids-bodies/" target="_blank">Read an excerpt from Chapter 11 here</a></p><p><a href="https://patreon.com/posts/140045068" target="_blank">last week’s podcast</a></p><p><a href="https://www.yummytoddlerfood.com/" target="_blank">Amy</a></p><p><a href="https://www.splitrockbks.com/book/9780063135147" target="_blank">Lynn Steger Strong</a></p><p><a href="https://www.splitrockbks.com/book/9780807006474" target="_blank">Aubrey Gordon</a></p><p><a href="https://www.splitrockbks.com/book/9781479886753" target="_blank">Sabrina Strings</a></p><p><a href="https://www.splitrockbks.com/book/9781623175979" target="_blank">Da'Shaun Harrison</a></p><p><a href="https://www.marquiselemercedes.com/" target="_blank">Marquisele Mercedes</a></p><p><em><a href="https://www.splitrockbks.com/book/9780062209740" target="_blank">Girls and Sex</a></em> and <em><a href="https://www.splitrockbks.com/book/9780062666970" target="_blank">Boys and Sex</a></em> by Peggy Orenstein</p><p>Virginia's <a href="https://patreon.com/posts/140045083" target="_blank">sensitivity reader Dom</a></p><p><a href="https://www.theatlantic.com/health/archive/2023/04/children-eating-disorders-dads-habits-influence/673761/" target="_blank">an excerpt of the dads chapter in </a><em><a href="https://www.theatlantic.com/health/archive/2023/04/children-eating-disorders-dads-habits-influence/673761/" target="_blank">The Atlantic</a></em></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="https://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><p><strong>Virginia</strong></p><p>You’re listening to Burnt Toast! This is the podcast about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith. I also write the Burnt Toast newsletter.</p><p><strong>Corinne</strong></p><p>And I’m Corinne Fay. I work on Burnt Toast and run <a href="https://www.instagram.com/selltradeplus/" target="_blank">Selltradeplus</a>. I am super excited because today we’re talking about <em><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">FAT TALK</a></em>, which is officially out this week. I thought it would be fun to ask Virginia some questions about writing the book and that whole process—because it has been a process.</p><p><strong><a href="https://bit.ly/m/virginiasolesmith" target="_blank">Order FAT TALK here!</a></strong></p><p><strong>Virginia</strong></p><p>It has been a process. And you have been along for a lot of the process! I appreciate you. I appreciate you doing this. Thank you. </p><p><strong>Corinne</strong></p><p>I’m really excited to hear a little more behind the scenes and I think our little Burnt Toasties will be excited, too. </p><p><strong>Virginia</strong></p><p>It’s a little weird to be interviewed on your own podcast, but let’s do it. I’m into it! This is stuff you’re not going to hear in the other media coverage. It is Burnt Toast exclusive content!</p><p><strong>Corinne</strong></p><p>So, this is your second book. I’m really curious about how the idea for this one came about.</p><p><strong>Virginia</strong></p><p>After I wrote <em><a href="https://www.splitrockbks.com/book/9781250234551" target="_blank">The Eating Instinct</a></em> I was doing press and events and talking to people. I was hearing a lot from parents, in particular. It was a little surprising to me because I don’t think of that one as a parenting book, although my motherhood story is in it, but it has a lot of non-parenting stuff, too. But that’s definitely who gravitated to the book. </p><p>So, I was hearing these questions over and over from folks. “What do I do about my kid and food and my kid and weight and what the doctor says?” and all the things we always talk about. <strong>It became clear to me that people were really saying, “I want my kid to have a good relationship with food. I want them to love their body. I don’t want them to get an eating disorder. But I don’t want them to be fat.” And we can’t have it both ways.</strong></p><p>You can’t encourage a child to have a healthy relationship with food and body if we are only allowing certain bodies to have that. That’s where I realized, in a way, <em>The Eating Instinct</em> did not go far enough. <strong>It started with food, which I think is the place a lot of people start with this work, but what we had to get to is anti-fat bias</strong>. That’s the bedrock of the whole conversation. So I thought, oh, I need to write a book for parents <em>about anti-fat bias</em>. Like what it is, why you have it, how to unlearn it, how to raise kids in a world that throws so much of that at us.</p><p><strong>Corinne</strong></p><p>That makes a lot of sense. </p><p>How did you start the writing process? Was there a first sentence or a first chapter you wrote? Did you make an outline first? Where does it all begin?</p><p><strong>Virginia</strong></p><p>I actually tried to write a totally different book after <em><a href="https://www.splitrockbks.com/book/9781250234551" target="_blank">The Eating Instinct</a></em> for a while. That’s something that I think only me and my agent know. I thought I was going to write a book about girl culture and girlhood… I don’t really remember. It didn’t work. So I spent a long time writing that proposal and I knew it wasn’t going to work. I sent it to my agent—and I love my agent, we have a great relationship. But when something’s not working, she does not email me back super fast. Some time went by and it was also COVID. I think I got it to her in early 2020 and then the pandemic hit and everything was crazy. But she was like, “Yeah, this isn’t hanging together as a book. There’s no hook.”</p><p>I’m trying to remember when I had the epiphany of like, oh, wait, it’s <em>Fat Talk</em>, that’s the book. Well, originally I was calling it <em>Fat Kid Phobia</em>. But that concept came to me at some point in 2020. </p><p>And of course, I had zero child care. I was potty training a two-year-old and house training a puppy and trapped in my house with both of them. So the book proposal was definitely happening around the edges of the chaos of COVID lockdown. But once this book came to me, it was so much clearer.</p><p>I spent months slogging through the proposal for the idea that didn’t work. And this proposal I was able to—when we finally got some childcare later in 2020—just bang out in two weeks. It really came together fast. <strong>I think that’s often a sign for me that I’m actually headed in the right direction, if writing does not feel super slow and torturous. </strong></p><p>In order to sell a nonfiction book, you write a very full proposal that includes an outline. So you kind of have to do an outline whether you like outlining or not. As a writer, I—it will probably not surprise people to know—do like outlining for big projects. I’m a somewhat compulsively organized human being. Corinne knows there’s a lot of spreadsheets in my life, color coded things. </p><p><strong>Corinne</strong></p><p>Some really beautiful work in Excel. </p><p><strong>Virginia</strong></p><p>Yes, thank you.</p><p>So you do have to do an outline. And I just want to say: <strong>Writing a book proposal is the worst.</strong> It’s the hardest, most horrible part of the process because you’re basically trying to put together a whole book that you haven’t researched yet. You don’t actually know everything that you need to know. So it feels like you’re making it up and there’s a lot of impostor syndrome.</p><p>Because it was my second book, I did not have to write a sample chapter. Usually, you have to write a sample chapter, as well. So that was nice. My agent was like, “They know you can write a book now.” </p><p>But you have to write this whole overview that explains what the book is, and who the reader is, and why it matters, and why now, and all of these things. Then you have to do a table of contents and detailed chapter summaries. So I had done all of that and once I had the contract and it was time to start working on it, I did have the outline to work from. I was basically taking it chapter by chapter—except I always leave the introduction for last. That I don’t write until the very end. So the first sentence of chapter one is the first sentence I wrote, which is very linear. </p><p>There were other chapters where I started it one way and then threw that out and found a different way. That definitely happens. It’s not so paint by number. But for getting it started, the outline was really, really helpful. </p><p>I was also doing all the reporting, finding sources, doing all the interviews. And that was really different this time around because of COVID. I wasn’t doing any in person interviews, really. It was all over Zoom which is such a different reporting experience after doing years of in person reporting, but I ended up really liking it. I could talk to way more people because I didn’t have to travel to them. And unless people blur their backgrounds, you do immediately get dropped into someone’s life in a nice way, whereas if you meet them in a coffee shop or something you don’t always have that sense of them.</p><p><strong>Corinne</strong></p><p>Yeah, that is interesting.</p><p><strong>Virginia</strong></p><p>So from January 2021 through June 2022. It was just slogging through chapter after chapter, researching, writing, researching, writing. Rinse, repeat.</p><p><strong>Corinne</strong></p><p>And while you’re writing, do you have a spot that you like to write? Is it your office? Is it somewhere else? A dreamy Airbnb?</p><p><strong>Virginia</strong></p><p>God, I wish. No, I am not that romantic writer. I’ve never been to a writer’s retreat. I would love to but I feel like I’m just not cool enough for that. Plus, they don’t usually involve childcare. <strong>They seem like something that’s great for single men.</strong> If folks know about good writer retreats for moms, hit me up because I would go to one. But no, I write in my office right here where I’m sitting talking to you. This is where it all happens.</p><p>I don’t actually like to work outside of my office in my house. I have a funny video from midway through COVID of me working on the couch because, again, we had no childcare, and Beatrix who was two-and-a-half, repeatedly closing my laptop saying, “Mama no work.” Me sobbing like, “But I have to work.” Funny memory. Trauma. Anyway!</p><p><strong>I prefer to work in my office and keep that work/life division but often because I’m with my kids after school, I’m bringing my laptop downstairs to finish stuff in the living room while they’re getting snacks.</strong> My boundaries are not perfect, but that’s the idea. I do a lot of early morning writing, too. I just find I can get like 2000 words written in two hours in the morning if I start at like 5am. And if I started at 9am, the same 2000 words will take me three days. I don’t understand what it is, just so many more distractions. Something about that early morning time is helpful. </p><p><strong>Corinne</strong></p><p>Interesting. And what about snacks? Any snacks that made <em>Fat Talk</em> possible?</p><p><strong>Virginia</strong></p><p>Chocolate chips! Ghirardelli semi-sweet chocolate chips by the bowlful. They are really important to my process.</p><p><strong>Corinne</strong></p><p>Beverages? </p><p><strong>Virginia</strong></p><p><a href="https://patreon.com/posts/140039769" target="_blank">Diet Coke, obviously.</a></p><p><strong>Corinne</strong></p><p>Oh right, I forgot.</p><p><strong>Virginia</strong></p><p>This book definitely ran on Diet Coke. So much Diet Coke. Extra toasty cheez-its. When I’m in intense, head-down, book-writing mode I don’t have a lot of time for food prep. So it is very grab-and-go. Oh, and here I have one on my desk right now: Uncrustables. My little snack for later.</p><p><strong>Corinne</strong></p><p>Not just for kids? </p><p><strong>Virginia</strong></p><p>No, I think uncrustables are like the unsung genius. They’re tasty. They’re portable. They’re very efficient. If you like a power bar or one of those things, an Uncrustable is the same concept. It’s just peanut butter.</p><p><strong>Corinne</strong></p><p>Okay, I need to try.</p><p><strong>Virginia</strong></p><p>They’re delicious. They’re in a little pillow of bread. What’s not to love?</p><p><strong>Corinne</strong></p><p>Sounds good!</p><p>I feel like a really important part of <em>Fat Talk</em> is all the stories and interviews and anecdotes that are within the chapters. I’m so curious about how those work. How do you find people to interview? What are the logistics—you mentioned Zoom? And is it ever super awkward? Because I imagine it would be.</p><p><strong>Virginia</strong></p><p>Yeah, it’s really changed a lot over the years. This is probably the aspect of my professional life that has been most impacted by the internet and the way we live now.</p><p>When I started my career as a journalist, if you worked in women’s magazines, finding we called them “real people stories” was the bedrock of every feature. You always had to have your real people’s stories. Often, at <em>Marie Claire</em> or whatever, it was sending a junior editor like me out into Times Square. There’s a story I did—one of my real, real proud moments as a women’s magazine story writer—was my first coverline piece, which was “I Dumped Him During Sex!” where I found a bachelorette party in Times Square to get their wildest breakup stories, one of which was the girl who broke up with her boyfriend during sex.</p><p><strong>Corinne</strong></p><p>I could see why that was a coverline. I am buying that magazine.</p><p><strong>Virginia</strong></p><p>I know, it was very compelling. My editor was really happy with me. I mean, it fell apart fast in fact checking because she was sober when we had to call back to fact check. We did manage to keep it, I think we changed her name because the next day, she was like, “I do not want to be quoted telling that story.” And I was like, “Why? I can’t imagine!”</p><p>Traditional journalism was that man-on-the-street or drunk-bachelorette-on-the-street reporting. And obviously, now I live in the woods so that’s not how my life works anymore. Thank God, honestly. That was not my proudest moment.</p><p>Then it shifted to doing a lot of call-outs on social media. And it is weird because you feel like you’re casting almost sometimes. You’re like, “I want to write a story about this so I need to find someone who’s experienced this.” <strong>And you have to think how to word the call out in order to connect with people who will resonate with the story, but not so that you’re like manipulating who will respond to you.</strong> You put a lot of thought into how to explain the story in vague  yet enticing terms. I don’t know, it’s very strange. </p><p>So for this, it was a lot of me posting. I would do it on my own social media, I would put the call outs on Burnt Toast, so there are a lot of Burnt Toast readers who contributed stories to the book!</p><p><strong>Corinne</strong></p><p> Oh, cool!</p><p><strong>Virginia</strong></p><p>But also Facebook Mom groups and different Health at Every Size or fat activism groups on Facebook were really useful. Just trying to find the forums where people people who would resonate with the topics are already talking about this stuff and might have stories that they want to share. </p><p>It is interesting, because some people love talking to a journalist and are really excited to open up their lives and some people think they like the idea and then when you actually get on Zoom or on the phone with them, it suddenly feels incredibly invasive. Which is very valid because it is very invasive. You know, it’s really tough. I think that’s the awkward part.  </p><p><strong>I really care about my sources and I really care about them feeling safe and feeling good about sharing their story, especially in a book like </strong><em><strong>Fat Talk</strong></em><strong>.</strong> I even care about that drunk bachelorette and I should not have interviewed her. That was a violation of trust between us, having met in the bar that night. Especially for the type of reporting that this book is, where I was often going back and having multiple conversations with a family, interviewing different members of a family, getting to know them over a few months.</p><p>I feel really protective of them and I have to balance that with, I need to ask certain questions, or pull out certain details in order for the story to work and make sense to the reader who doesn’t know them and needs to be brought into this full picture of their lives. So it is a weird tension.<strong> The best you can do is just try to make clear that you are trying to do justice to their story.</strong> It usually helps for folks to care about the issue and want to help raise awareness. There have been times in my career where I’ve been like, yeah, that was our goal but I don’t know that we achieved it and you still had to tell this really personal story. </p><p>The other thing that we did in this book was we changed the names of all the kids and any grownups affiliated with the kids, unless they were someone who had already been public with their story in a different article or something. Because I just really felt—and my editor agreed with this, too—that if you’re 14 and you talk to me about your eating disorder, that doesn’t need to show up in your Google results ten years from now.</p><p><strong>Corinne</strong></p><p>Totally.</p><p><strong>Virginia</strong></p><p>We ended up even changing names of people who probably didn’t care, didn’t even have like a super personal story. But I was like, let’s just do it across the board and protect people. I feel good about that. </p><p><strong>Corinne</strong></p><p>When you go into interviews with these people, do they know what the book is about? Like, are you like “I’m writing a book about anti-fat bias” or are you just like, “I’m writing a book about food.” Do they know your perspective?</p><p><strong>Virginia</strong></p><p>I feel like that was important for people to understand, because this is a book that will get some pushback. I mean, it just got <a href="https://www.washingtonpost.com/opinions/2023/04/17/fat-talk-book-diet-culture-virginia-sole-smith/" target="_blank">a great review in the </a><em><a href="https://www.washingtonpost.com/opinions/2023/04/17/fat-talk-book-diet-culture-virginia-sole-smith/" target="_blank">Washington Post</a></em><a href="https://www.washingtonpost.com/opinions/2023/04/17/fat-talk-book-diet-culture-virginia-sole-smith/" target="_blank"> </a>which is so lovely and then there are 800 garbage comments in the comment section, just like total dumpster fire of comments. <strong>So I did want people to understand this is a book that brings out anti-fat trolls</strong>. That was another reason for changing names, right? The last thing I want is any of those people finding these kids or their parents who have been through enough, and bringing that to them. So I would always give a little spiel and sometimes send links to my previous work and my other book.</p><p><strong>The traditional journalism rules are like, be super impartial and reveal nothing about yourself and be this blank slate for your sources. And in this day and age and with this kind of project, I feel that is ethically dubious.</strong> I think that journalism can have a perspective. Certainly the journalism I do is activism-journalism, kind of a hybrid approach, and people can understand that. </p><p>I mean, not every source agreed with me for sure. There was one woman where we had an interview where she was really eager to dismantle diet culture and talk about how it impacted her life and how she didn’t want to pass it on to her kids. And when I circled back to her months later, she was like, “I’m taking my child to a weight loss clinic.” She was in a totally different place with it. And that’s really heartbreaking, but that’s her story and her right, of course.</p><p><strong>Corinne</strong></p><p>Now that the book is out there, do you have a favorite chapter?</p><p><strong>Virginia</strong></p><p>That is really hard, Corinne! That’s like do you have a favorite kid or a favorite book.</p><p><strong>Corinne</strong></p><p>Okay, okay. </p><p><strong>Virginia</strong></p><p>I don’t know. Do you have a favorite chapter?</p><p><strong>Corinne</strong></p><p>I would have to revisit the table of contents, but there are definitely stories that I read that have really stuck with me.</p><p><strong>Virginia</strong></p><p>I’m curious which ones. </p><p><strong>Corinne</strong></p><p>Definitely the one about the parents who were locking up Oreos. </p><p><strong>Virginia</strong></p><p>Yeah. The lockbox.</p><p><strong>Corinne</strong></p><p>I have spent a lot of time thinking about those kids and that family. </p><p><strong>Virginia</strong></p><p>That family was amazing to work with. They were really open. I got to interview the mom, the dad, and both kids, and we’ve stayed in touch. They taught me a lot. That’s the “Snack Monsters and Sugar Addicts” chapter. I also really love chapter 11: “I Got Taller and Gymnastics Got Scarier,” about anti-fatness in youth sports and dance. (<a href="https://lithub.com/the-80-pound-rule-and-how-youth-sports-hurt-kids-bodies/" target="_blank">Read an excerpt from Chapter 11 here</a>.)</p><p><strong>Corinne</strong></p><p>I like that one, too. That one was really good. </p><p><strong>Virginia</strong></p><p>I was nervous to write it because <strong>I did feel like I had to check a lot of my own biases, as someone who hates sports and never played sports and never wanted to play sports and don’t really understand the function of sports in our society as a force for good.</strong> I did have to sort of dig deep because I just want to be like, “it doesn’t matter. Just don’t play sports. They’re terrible.” Because that’s not where most people are on that topic.</p><p>And so I had to really think about like, Okay, what do sports offer kids in terms of relationships with their bodies? Like, what’s positive about it? Oh, wow, fat kids are actually missing out on a whole ton of things because of this. And also, let’s talk about all the toxicity and the hustle culture and deciding that kids bodies are this tool for coaches to manipulate however they want. There’s so much there.</p><p>Are you a sports person? I don’t know this about you.</p><p><strong>Corinne</strong></p><p>I played a few sports, at least at the beginning of high school. And then I kind of dropped out of them all by my senior year when I was just like, “I’m more of like an arts person.” But I do kind of regret it because I do feel like you get a lot from sports. Like, I feel like there’s camaraderie and also just the opportunity to find joy in moving your body, which I think I did and really lost for a while.</p><p><strong>Virginia</strong></p><p>I don’t think I ever experienced that as a kid because I was unathletic and self-labeled as unathletic and then reinforced as unathletic. <strong>Gym class was just a torture zone to me. Like, I was mortified to be there all the time.</strong> From really early on, from like first and second grade, I can remember just being horrified of gym class. </p><p><strong>Corinne</strong></p><p>Yeah, there are some really young kids who go to the gym I go to—I think they work with some high school programs? And I always just wonder, what if I had discovered this when I was 17 instead of 37? </p><p><strong>Virginia</strong></p><p>I do feel like the focus on team sports is really misguided in that way, because so few adults can play team sports. <strong>If we’re really trying to foster a love of movement for kids, shouldn’t we be focusing on things that you do in an individual way? That you can easily do as an adult? That are accessible? </strong></p><p><strong>Corinne</strong></p><p>Or team sports that are for the joy of it rather than like, can we beat the next town over and anyone who can’t run a mile in six minutes is going to be cut and you should be barfing after every race or whatever.</p><p><strong>Virginia</strong></p><p>There’s a funny thing. It’s not in that chapter actually, it’s in the dads chapter. But one of the dads I interviewed talked about being a wrestler in high school and how in order to make weight they would chew tobacco and spit. Because if you could spit enough, you could lose water weight. And I was just like, I mean, if there was ever an example of how youth sports are not centering children’s health! Because this was a totally fine practice, like his teachers would be like, “Great. Just go sit in the corner. You got to spit because we got to go to states.”</p><p><strong>Corinne</strong></p><p>What about other highs and lows of writing fat talk? Are there times where you were like, “This is amazing. I can’t believe I am doing this.”? And I’m sure there were also times where you were like, “I’m giving up.”</p><p><strong>Virginia</strong></p><p>More of those, I think. I don’t love all the book writing motherhood metaphor stuff, but it is a little bit like childbirth, where I think I’ve blacked out a lot of it. Like, I am like talking to you about the schedule and I’m like, how was I getting that done? I don’t understand.</p><p><strong>Virginia</strong></p><p><strong>Chapter one was really hard to write.</strong> Chapter one is the longest chapter in the book. Folks are going to have heard it on <a href="https://patreon.com/posts/140045068" target="_blank">last week’s podcast</a> because we’re doing the audiobook excerpt. And it was a lot of reporting. It was really when I sat down and wrestled into the ground the arguments about weight and health and like how the childhood obesity epidemic is in many ways a government and media creation. I think I was really afraid to wrap my head fully around all of those arguments before I did that chapter. Then once I did it, the first draft of it was like 20,000 words long. It was so long. And it was like, I gotta rein it in a little. Some of this is actually chapter two. </p><p>But I remember just feeling like, okay, now I can get through the rest of this book. I think, for so many of us, as you work your way through being anti-diet and getting into fat liberation and all of this. There are these third rail arguments that you’re always afraid to have, where you freak out when people say this. Like, what do I say when someone says, But what about health? And that was the chapter. I was like, I have to look at all of those and figure out how to knock them all down. And I wasn’t sure I could before I got into it. So that was a high. </p><p>The lows were more related to the stress of writing a book on top of running a newsletter on top of—I think for at least the first chunk, I was still freelancing. And having two children who I’m supposed to be raising. The time management stuff. There was a real womp-womp moment. I turned in the manuscript, the first draft of the manuscript at the end of June 2022 and I thought I wouldn’t have to start revises until September so I was like, I’m gonna have my summer. It’s going to be so chill. This is great. I can come up for air. I was very burned out. It been like so much work to get that book written. And then they were like, so Labor Day for revises? And I was just like, I oh my god I have to get back into it so fast. I had a week of decompressing before my editor sent the draft back and was like, “Okay, now we need…”</p><p>And thankfully her notes were pretty minimal. That was like when I had you read it, your notes were excellent. And <a href="https://www.yummytoddlerfood.com/" target="_blank">Amy</a> read it and gave me a lot of notes and my friend <a href="https://www.splitrockbks.com/book/9780063135147" target="_blank">Lynn Steger Strong</a>, who is a brilliant novelist, read it. Then I was taking everybody’s notes and trying to put it all back together. It wasn’t torture, but I was aware of being very at capacity at that point. So that was a little bit of a low.</p><p>I think you think of book writing as just writing the book and done, but there’s all the prewriting and proposal, then there is writing, and there is revising. And then pretty much as soon as you’re done with revising, it’s time to start planning for the launch. </p><p><strong>Corinne</strong></p><p>What about anyone whose work really influenced this book? </p><p><strong>Virginia</strong></p><p>Every major fat activist, for sure. You know, Marilyn Wann, we’ve talked about our love for her. Ragen Chastain. <a href="https://www.splitrockbks.com/book/9780807006474" target="_blank">Aubrey Gordon</a>, obviously. <a href="https://www.splitrockbks.com/book/9781479886753" target="_blank">Sabrina Strings</a>, <a href="https://www.splitrockbks.com/book/9781623175979" target="_blank">Da'Shaun Harrison</a>, <a href="https://www.marquiselemercedes.com/" target="_blank">Marquisele Mercedes</a>. There is just a list of people that I’m constantly learning from. In terms of thinking about the structure and the writing of the book, I think Peggy Orenstein’s journalism is a model that I use a lot. Her <em><a href="https://www.splitrockbks.com/book/9780062209740" target="_blank">Girls and Sex</a></em> and <em><a href="https://www.splitrockbks.com/book/9780062666970" target="_blank">Boys and Sex</a></em> were so well done. The way she balances narrative and argument is something I’ve really studied a lot and try to model my work on. I think it’s really easy for these books to either be all polemic and rant or very research heavy and dense and hard to get through. I think what I bring to the table is the narrative piece. I think a lot about how to weave it all together. And yeah, Peggy’s work is a big influence on me for that.</p><p><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Shop the Burnt Toast Bookstore!</a></strong></p><p><strong>Corinne</strong></p><p>Yeah, that makes sense. </p><p>If you could ask one person in the world to read this book who would it be?</p><p><strong>Virginia</strong></p><p>I feel like it’s Michelle Obama. </p><p><strong>Corinne</strong></p><p>Oh, I love that answer. </p><p><strong>Virginia</strong></p><p>But I think she’s going to be mad at me about chapter one. She is the most well known and obviously the person with the most influence in terms of progressives who centered on childhood obesity as their fight, when they should have been fighting poverty and inequities. I talk a lot about how that contributed to all of the fearmongering around childhood obesity, that we all grew up with and that parents today carry so much around. I also really try to do justice to the fact that her own body has been the source of so much scrutiny and racism and anti-fatness. And this is something <a href="https://virginiasolesmith.substack.com/p/dominic-bradley-sensitivity-reads#details" target="_blank">my sensitivity reader Dom</a> was really helpful in making sure I really pulled out in the draft. Because I think it makes sense with the narrative that she grew up with around bodies and then the way her body and her daughter’s bodies were like products for our country to dissect was horrific. </p><p>And also, I would love her to keep pushing on this. I see it now in her new book, the way she still talks about bodies. There’s a very, like, girl boss kind of attitude towards that. And I’m just like, Oh, we’re not quite there. And Michelle, you could do so much good on this. I would just love her to become an anti-fat bias activist.</p><p><strong>Corinne</strong></p><p>Well, as we discussed, there’s a big part of the book beyond writing, which is editing. Is there anything that didn’t make it into the book that you were really sad about leaving out? </p><p><strong>Virginia</strong></p><p>The funny thing is, I’ve written thousands of words that didn’t make it into this book. I always copy and paste and drop them into another document because at the time, I’m like, this is so important and I can’t believe I’m cutting it and I’m going to need it. It’s just so painful to me to take this out. And now I cannot tell you one thing that is in that folder, like I have no idea. </p><p><strong>Corinne</strong></p><p>Mmm, interesting. </p><p><strong>Virginia</strong></p><p>I know I cut some stuff that felt super important and now it’s just gone. </p><p>But what I will say was harder was <strong>I did interview lots of people whose stories didn’t make it into the book, like didn’t even make it into the first draft.</strong> And I do think about some of those. There are a lot of those narratives that I would have loved to include. Like I interviewed this really great trans dad about his body journey and how diet culture shows up in the trans community and his relationship with his kids and all of that, and it just didn’t end up fitting. The dads chapter ended up being about straight white dads. (Read <a href="https://www.theatlantic.com/health/archive/2023/04/children-eating-disorders-dads-habits-influence/673761/" target="_blank">an excerpt of the dads chapter in </a><em><a href="https://www.theatlantic.com/health/archive/2023/04/children-eating-disorders-dads-habits-influence/673761/" target="_blank">The Atlantic</a></em><em>!</em>)</p><p>I wanted to really deal with that cis male Peter Attia hyper macho narrative and I didn’t find another space to get into trans dads. And it felt weird to do a chapter <em>just</em> on trans dads. And you know, that’s not my story to tell. That’s one interview I was just thinking about the other week. I was like, oh, I didn’t get him in and that was such a great conversation, and it did influence all of those conversations. There’s a mom in Indiana, I’m thinking about, too, who didn’t make it in. There was fascinating stuff about her childhood growing up poor and food insecure. And all these different stories, the essence of them still really informed the book. But this is a really long book. It’s like 120,000 words. And if I had included everyone I wanted, it would have been like 200,000 words, and no one would read it.</p><p><strong>Corinne</strong></p><p>Don’t be disheartened! It’s an easy read.</p><p><strong>Virginia</strong></p><p>Thank you, Corinne. I appreciate that. </p><p><strong>Corinne</strong></p><p>It moves along. </p><p><strong>Virginia</strong></p><p>It’s a zippy read, right?</p><p>Corinne</p><p>It’s a zippy read. There we go. </p><p>Okay, well, I almost hate to ask you this. But how long before you start thinking about your next book? Or you already thinking about it? </p><p><strong>Virginia</strong></p><p>Ahh, no. No.</p><p><strong>Corinne</strong></p><p> It’s like asking seniors what they’re going to do after they graduate.</p><p><strong>Virginia</strong></p><p>Not okay with that question. </p><p>My children feel really sorry for me that I don’t write children’s books. And they bring this up often. At dinner the other night, Beatrix said to me, “Are there no pictures in <em>Fat Talk</em>?” And I said, “there are no pictures.” And she goes, “and there are no pop-ups?” And I was like, “there are no pop-ups.” And she was like, “really?? Not one pop-up? Maybe a little pop-up?” She was so sorry for me. </p><p><strong>Corinne</strong></p><p>I love that so much.</p><p><strong>Virginia</strong></p><p>She just made a book in kindergarten that she brought home to show me that does have pictures and a pop-up page.</p><p><strong>Corinne</strong></p><p>Just a suggestion, mom.</p><p><strong>Virginia</strong></p><p>Yes. She just really wanted to be clear that it’s nice that I have this book, but she has published hers with pop ups and I just haven’t quite achieved that yet. </p><p><strong>Corinne</strong></p><p>Is this your way of telling us you’re going to write a children’s book with pop ups?</p><p><strong>Virginia</strong></p><p>I think I’m absolutely not going to do that. But I will say one of the questions I get asked most often is about this gap in kid’s lit. I think it’s improving, to be honest. I think we’ve had lots of great children’s and YA authors on the podcast, that we are getting more and more options. <strong>But I haven’t seen a </strong><em><strong>Fat Talk</strong></em><strong> for kids.</strong> I don’t think it would have pop-ups. I think it would probably be for older kids, but that’s something I’ve pondered, how to engage kids directly in questions of anti fat bias.</p><p><strong>Corinne</strong></p><p>I love that idea. </p><p><strong>Virginia</strong></p><p>Yeah, but I’ve gotten no further with it. I mean, writing for kids is a whole different genre and skill set. So bottom line, no. I have no ideas. There are things kicking around. My daughter would like a pop up book. That’s as far as I’ve gotten.</p><p><strong>Corinne</strong></p><p>Bottom line, please leave me alone.</p><p><strong>Virginia</strong></p><p>It is a terrible question. </p><p><strong>Corinne</strong></p><p>I know, I’m sorry.</p><p><strong>Virginia</strong></p><p>I’m just trying to get through this. It took me a while after <em>The Eating Instinct</em> to find this book. I’m going to just trust that the next one will show up eventually.</p><p><strong>Corinne</strong></p><p>I can’t wait to hear what it is when it happens.</p><p><strong>Virginia</strong></p><p>Eventually, somehow. With or without pop-ups.</p><p>Thank you for doing this. This was really fun! Thank you guys so much for listening to Burnt Toast.</p><p><strong>Corinne</strong></p><p>If you’d like to support the show, please subscribe for free in your podcast player and leave us a rating or review. These really helps folks find the show.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 27 Apr 2023 09:00:07 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><em>FAT TALK </em>is now out in the world! To celebrate, Corinne is here to chat with Virginia about the writing and reporting process. If you love what you hear, you can order the <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">hardcover</a>, <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">ebook</a>, or <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP" target="_blank">audiobook</a> (<a href="https://amzn.to/3IYCgsP?r=lp" target="_blank">or if you’re in the UK and the Commonwealth, the paperback</a>) anywhere you buy books. <a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Split Rock has signed copies</a> (feel free to request a personal inscription!). </p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become </strong><strong><a href="https://virginiasolesmith.substack.com/subscribe" target="_blank">a paid Burnt Toast subscriber</a></strong><strong> to get all of Virginia's reporting and bonus subscriber-only episodes. </strong></p><p><em>Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctosr, or any kind of health care providers. The conversation you're about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>LINKS</strong></p><p><em><a href="https://www.splitrockbks.com/book/9781250234551" target="_blank">The Eating Instinct</a></em></p><p><a href="https://patreon.com/posts/140039769" target="_blank">Diet Coke, obviously.</a></p><p><a href="https://www.washingtonpost.com/opinions/2023/04/17/fat-talk-book-diet-culture-virginia-sole-smith/" target="_blank">a great review in the </a><em><a href="https://www.washingtonpost.com/opinions/2023/04/17/fat-talk-book-diet-culture-virginia-sole-smith/" target="_blank">Washington Post</a></em></p><p><a href="https://lithub.com/the-80-pound-rule-and-how-youth-sports-hurt-kids-bodies/" target="_blank">Read an excerpt from Chapter 11 here</a></p><p><a href="https://patreon.com/posts/140045068" target="_blank">last week’s podcast</a></p><p><a href="https://www.yummytoddlerfood.com/" target="_blank">Amy</a></p><p><a href="https://www.splitrockbks.com/book/9780063135147" target="_blank">Lynn Steger Strong</a></p><p><a href="https://www.splitrockbks.com/book/9780807006474" target="_blank">Aubrey Gordon</a></p><p><a href="https://www.splitrockbks.com/book/9781479886753" target="_blank">Sabrina Strings</a></p><p><a href="https://www.splitrockbks.com/book/9781623175979" target="_blank">Da'Shaun Harrison</a></p><p><a href="https://www.marquiselemercedes.com/" target="_blank">Marquisele Mercedes</a></p><p><em><a href="https://www.splitrockbks.com/book/9780062209740" target="_blank">Girls and Sex</a></em> and <em><a href="https://www.splitrockbks.com/book/9780062666970" target="_blank">Boys and Sex</a></em> by Peggy Orenstein</p><p>Virginia's <a href="https://patreon.com/posts/140045083" target="_blank">sensitivity reader Dom</a></p><p><a href="https://www.theatlantic.com/health/archive/2023/04/children-eating-disorders-dads-habits-influence/673761/" target="_blank">an excerpt of the dads chapter in </a><em><a href="https://www.theatlantic.com/health/archive/2023/04/children-eating-disorders-dads-habits-influence/673761/" target="_blank">The Atlantic</a></em></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="https://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><p><strong>Virginia</strong></p><p>You’re listening to Burnt Toast! This is the podcast about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith. I also write the Burnt Toast newsletter.</p><p><strong>Corinne</strong></p><p>And I’m Corinne Fay. I work on Burnt Toast and run <a href="https://www.instagram.com/selltradeplus/" target="_blank">Selltradeplus</a>. I am super excited because today we’re talking about <em><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">FAT TALK</a></em>, which is officially out this week. I thought it would be fun to ask Virginia some questions about writing the book and that whole process—because it has been a process.</p><p><strong><a href="https://bit.ly/m/virginiasolesmith" target="_blank">Order FAT TALK here!</a></strong></p><p><strong>Virginia</strong></p><p>It has been a process. And you have been along for a lot of the process! I appreciate you. I appreciate you doing this. Thank you. </p><p><strong>Corinne</strong></p><p>I’m really excited to hear a little more behind the scenes and I think our little Burnt Toasties will be excited, too. </p><p><strong>Virginia</strong></p><p>It’s a little weird to be interviewed on your own podcast, but let’s do it. I’m into it! This is stuff you’re not going to hear in the other media coverage. It is Burnt Toast exclusive content!</p><p><strong>Corinne</strong></p><p>So, this is your second book. I’m really curious about how the idea for this one came about.</p><p><strong>Virginia</strong></p><p>After I wrote <em><a href="https://www.splitrockbks.com/book/9781250234551" target="_blank">The Eating Instinct</a></em> I was doing press and events and talking to people. I was hearing a lot from parents, in particular. It was a little surprising to me because I don’t think of that one as a parenting book, although my motherhood story is in it, but it has a lot of non-parenting stuff, too. But that’s definitely who gravitated to the book. </p><p>So, I was hearing these questions over and over from folks. “What do I do about my kid and food and my kid and weight and what the doctor says?” and all the things we always talk about. <strong>It became clear to me that people were really saying, “I want my kid to have a good relationship with food. I want them to love their body. I don’t want them to get an eating disorder. But I don’t want them to be fat.” And we can’t have it both ways.</strong></p><p>You can’t encourage a child to have a healthy relationship with food and body if we are only allowing certain bodies to have that. That’s where I realized, in a way, <em>The Eating Instinct</em> did not go far enough. <strong>It started with food, which I think is the place a lot of people start with this work, but what we had to get to is anti-fat bias</strong>. That’s the bedrock of the whole conversation. So I thought, oh, I need to write a book for parents <em>about anti-fat bias</em>. Like what it is, why you have it, how to unlearn it, how to raise kids in a world that throws so much of that at us.</p><p><strong>Corinne</strong></p><p>That makes a lot of sense. </p><p>How did you start the writing process? Was there a first sentence or a first chapter you wrote? Did you make an outline first? Where does it all begin?</p><p><strong>Virginia</strong></p><p>I actually tried to write a totally different book after <em><a href="https://www.splitrockbks.com/book/9781250234551" target="_blank">The Eating Instinct</a></em> for a while. That’s something that I think only me and my agent know. I thought I was going to write a book about girl culture and girlhood… I don’t really remember. It didn’t work. So I spent a long time writing that proposal and I knew it wasn’t going to work. I sent it to my agent—and I love my agent, we have a great relationship. But when something’s not working, she does not email me back super fast. Some time went by and it was also COVID. I think I got it to her in early 2020 and then the pandemic hit and everything was crazy. But she was like, “Yeah, this isn’t hanging together as a book. There’s no hook.”</p><p>I’m trying to remember when I had the epiphany of like, oh, wait, it’s <em>Fat Talk</em>, that’s the book. Well, originally I was calling it <em>Fat Kid Phobia</em>. But that concept came to me at some point in 2020. </p><p>And of course, I had zero child care. I was potty training a two-year-old and house training a puppy and trapped in my house with both of them. So the book proposal was definitely happening around the edges of the chaos of COVID lockdown. But once this book came to me, it was so much clearer.</p><p>I spent months slogging through the proposal for the idea that didn’t work. And this proposal I was able to—when we finally got some childcare later in 2020—just bang out in two weeks. It really came together fast. <strong>I think that’s often a sign for me that I’m actually headed in the right direction, if writing does not feel super slow and torturous. </strong></p><p>In order to sell a nonfiction book, you write a very full proposal that includes an outline. So you kind of have to do an outline whether you like outlining or not. As a writer, I—it will probably not surprise people to know—do like outlining for big projects. I’m a somewhat compulsively organized human being. Corinne knows there’s a lot of spreadsheets in my life, color coded things. </p><p><strong>Corinne</strong></p><p>Some really beautiful work in Excel. </p><p><strong>Virginia</strong></p><p>Yes, thank you.</p><p>So you do have to do an outline. And I just want to say: <strong>Writing a book proposal is the worst.</strong> It’s the hardest, most horrible part of the process because you’re basically trying to put together a whole book that you haven’t researched yet. You don’t actually know everything that you need to know. So it feels like you’re making it up and there’s a lot of impostor syndrome.</p><p>Because it was my second book, I did not have to write a sample chapter. Usually, you have to write a sample chapter, as well. So that was nice. My agent was like, “They know you can write a book now.” </p><p>But you have to write this whole overview that explains what the book is, and who the reader is, and why it matters, and why now, and all of these things. Then you have to do a table of contents and detailed chapter summaries. So I had done all of that and once I had the contract and it was time to start working on it, I did have the outline to work from. I was basically taking it chapter by chapter—except I always leave the introduction for last. That I don’t write until the very end. So the first sentence of chapter one is the first sentence I wrote, which is very linear. </p><p>There were other chapters where I started it one way and then threw that out and found a different way. That definitely happens. It’s not so paint by number. But for getting it started, the outline was really, really helpful. </p><p>I was also doing all the reporting, finding sources, doing all the interviews. And that was really different this time around because of COVID. I wasn’t doing any in person interviews, really. It was all over Zoom which is such a different reporting experience after doing years of in person reporting, but I ended up really liking it. I could talk to way more people because I didn’t have to travel to them. And unless people blur their backgrounds, you do immediately get dropped into someone’s life in a nice way, whereas if you meet them in a coffee shop or something you don’t always have that sense of them.</p><p><strong>Corinne</strong></p><p>Yeah, that is interesting.</p><p><strong>Virginia</strong></p><p>So from January 2021 through June 2022. It was just slogging through chapter after chapter, researching, writing, researching, writing. Rinse, repeat.</p><p><strong>Corinne</strong></p><p>And while you’re writing, do you have a spot that you like to write? Is it your office? Is it somewhere else? A dreamy Airbnb?</p><p><strong>Virginia</strong></p><p>God, I wish. No, I am not that romantic writer. I’ve never been to a writer’s retreat. I would love to but I feel like I’m just not cool enough for that. Plus, they don’t usually involve childcare. <strong>They seem like something that’s great for single men.</strong> If folks know about good writer retreats for moms, hit me up because I would go to one. But no, I write in my office right here where I’m sitting talking to you. This is where it all happens.</p><p>I don’t actually like to work outside of my office in my house. I have a funny video from midway through COVID of me working on the couch because, again, we had no childcare, and Beatrix who was two-and-a-half, repeatedly closing my laptop saying, “Mama no work.” Me sobbing like, “But I have to work.” Funny memory. Trauma. Anyway!</p><p><strong>I prefer to work in my office and keep that work/life division but often because I’m with my kids after school, I’m bringing my laptop downstairs to finish stuff in the living room while they’re getting snacks.</strong> My boundaries are not perfect, but that’s the idea. I do a lot of early morning writing, too. I just find I can get like 2000 words written in two hours in the morning if I start at like 5am. And if I started at 9am, the same 2000 words will take me three days. I don’t understand what it is, just so many more distractions. Something about that early morning time is helpful. </p><p><strong>Corinne</strong></p><p>Interesting. And what about snacks? Any snacks that made <em>Fat Talk</em> possible?</p><p><strong>Virginia</strong></p><p>Chocolate chips! Ghirardelli semi-sweet chocolate chips by the bowlful. They are really important to my process.</p><p><strong>Corinne</strong></p><p>Beverages? </p><p><strong>Virginia</strong></p><p><a href="https://patreon.com/posts/140039769" target="_blank">Diet Coke, obviously.</a></p><p><strong>Corinne</strong></p><p>Oh right, I forgot.</p><p><strong>Virginia</strong></p><p>This book definitely ran on Diet Coke. So much Diet Coke. Extra toasty cheez-its. When I’m in intense, head-down, book-writing mode I don’t have a lot of time for food prep. So it is very grab-and-go. Oh, and here I have one on my desk right now: Uncrustables. My little snack for later.</p><p><strong>Corinne</strong></p><p>Not just for kids? </p><p><strong>Virginia</strong></p><p>No, I think uncrustables are like the unsung genius. They’re tasty. They’re portable. They’re very efficient. If you like a power bar or one of those things, an Uncrustable is the same concept. It’s just peanut butter.</p><p><strong>Corinne</strong></p><p>Okay, I need to try.</p><p><strong>Virginia</strong></p><p>They’re delicious. They’re in a little pillow of bread. What’s not to love?</p><p><strong>Corinne</strong></p><p>Sounds good!</p><p>I feel like a really important part of <em>Fat Talk</em> is all the stories and interviews and anecdotes that are within the chapters. I’m so curious about how those work. How do you find people to interview? What are the logistics—you mentioned Zoom? And is it ever super awkward? Because I imagine it would be.</p><p><strong>Virginia</strong></p><p>Yeah, it’s really changed a lot over the years. This is probably the aspect of my professional life that has been most impacted by the internet and the way we live now.</p><p>When I started my career as a journalist, if you worked in women’s magazines, finding we called them “real people stories” was the bedrock of every feature. You always had to have your real people’s stories. Often, at <em>Marie Claire</em> or whatever, it was sending a junior editor like me out into Times Square. There’s a story I did—one of my real, real proud moments as a women’s magazine story writer—was my first coverline piece, which was “I Dumped Him During Sex!” where I found a bachelorette party in Times Square to get their wildest breakup stories, one of which was the girl who broke up with her boyfriend during sex.</p><p><strong>Corinne</strong></p><p>I could see why that was a coverline. I am buying that magazine.</p><p><strong>Virginia</strong></p><p>I know, it was very compelling. My editor was really happy with me. I mean, it fell apart fast in fact checking because she was sober when we had to call back to fact check. We did manage to keep it, I think we changed her name because the next day, she was like, “I do not want to be quoted telling that story.” And I was like, “Why? I can’t imagine!”</p><p>Traditional journalism was that man-on-the-street or drunk-bachelorette-on-the-street reporting. And obviously, now I live in the woods so that’s not how my life works anymore. Thank God, honestly. That was not my proudest moment.</p><p>Then it shifted to doing a lot of call-outs on social media. And it is weird because you feel like you’re casting almost sometimes. You’re like, “I want to write a story about this so I need to find someone who’s experienced this.” <strong>And you have to think how to word the call out in order to connect with people who will resonate with the story, but not so that you’re like manipulating who will respond to you.</strong> You put a lot of thought into how to explain the story in vague  yet enticing terms. I don’t know, it’s very strange. </p><p>So for this, it was a lot of me posting. I would do it on my own social media, I would put the call outs on Burnt Toast, so there are a lot of Burnt Toast readers who contributed stories to the book!</p><p><strong>Corinne</strong></p><p> Oh, cool!</p><p><strong>Virginia</strong></p><p>But also Facebook Mom groups and different Health at Every Size or fat activism groups on Facebook were really useful. Just trying to find the forums where people people who would resonate with the topics are already talking about this stuff and might have stories that they want to share. </p><p>It is interesting, because some people love talking to a journalist and are really excited to open up their lives and some people think they like the idea and then when you actually get on Zoom or on the phone with them, it suddenly feels incredibly invasive. Which is very valid because it is very invasive. You know, it’s really tough. I think that’s the awkward part.  </p><p><strong>I really care about my sources and I really care about them feeling safe and feeling good about sharing their story, especially in a book like </strong><em><strong>Fat Talk</strong></em><strong>.</strong> I even care about that drunk bachelorette and I should not have interviewed her. That was a violation of trust between us, having met in the bar that night. Especially for the type of reporting that this book is, where I was often going back and having multiple conversations with a family, interviewing different members of a family, getting to know them over a few months.</p><p>I feel really protective of them and I have to balance that with, I need to ask certain questions, or pull out certain details in order for the story to work and make sense to the reader who doesn’t know them and needs to be brought into this full picture of their lives. So it is a weird tension.<strong> The best you can do is just try to make clear that you are trying to do justice to their story.</strong> It usually helps for folks to care about the issue and want to help raise awareness. There have been times in my career where I’ve been like, yeah, that was our goal but I don’t know that we achieved it and you still had to tell this really personal story. </p><p>The other thing that we did in this book was we changed the names of all the kids and any grownups affiliated with the kids, unless they were someone who had already been public with their story in a different article or something. Because I just really felt—and my editor agreed with this, too—that if you’re 14 and you talk to me about your eating disorder, that doesn’t need to show up in your Google results ten years from now.</p><p><strong>Corinne</strong></p><p>Totally.</p><p><strong>Virginia</strong></p><p>We ended up even changing names of people who probably didn’t care, didn’t even have like a super personal story. But I was like, let’s just do it across the board and protect people. I feel good about that. </p><p><strong>Corinne</strong></p><p>When you go into interviews with these people, do they know what the book is about? Like, are you like “I’m writing a book about anti-fat bias” or are you just like, “I’m writing a book about food.” Do they know your perspective?</p><p><strong>Virginia</strong></p><p>I feel like that was important for people to understand, because this is a book that will get some pushback. I mean, it just got <a href="https://www.washingtonpost.com/opinions/2023/04/17/fat-talk-book-diet-culture-virginia-sole-smith/" target="_blank">a great review in the </a><em><a href="https://www.washingtonpost.com/opinions/2023/04/17/fat-talk-book-diet-culture-virginia-sole-smith/" target="_blank">Washington Post</a></em><a href="https://www.washingtonpost.com/opinions/2023/04/17/fat-talk-book-diet-culture-virginia-sole-smith/" target="_blank"> </a>which is so lovely and then there are 800 garbage comments in the comment section, just like total dumpster fire of comments. <strong>So I did want people to understand this is a book that brings out anti-fat trolls</strong>. That was another reason for changing names, right? The last thing I want is any of those people finding these kids or their parents who have been through enough, and bringing that to them. So I would always give a little spiel and sometimes send links to my previous work and my other book.</p><p><strong>The traditional journalism rules are like, be super impartial and reveal nothing about yourself and be this blank slate for your sources. And in this day and age and with this kind of project, I feel that is ethically dubious.</strong> I think that journalism can have a perspective. Certainly the journalism I do is activism-journalism, kind of a hybrid approach, and people can understand that. </p><p>I mean, not every source agreed with me for sure. There was one woman where we had an interview where she was really eager to dismantle diet culture and talk about how it impacted her life and how she didn’t want to pass it on to her kids. And when I circled back to her months later, she was like, “I’m taking my child to a weight loss clinic.” She was in a totally different place with it. And that’s really heartbreaking, but that’s her story and her right, of course.</p><p><strong>Corinne</strong></p><p>Now that the book is out there, do you have a favorite chapter?</p><p><strong>Virginia</strong></p><p>That is really hard, Corinne! That’s like do you have a favorite kid or a favorite book.</p><p><strong>Corinne</strong></p><p>Okay, okay. </p><p><strong>Virginia</strong></p><p>I don’t know. Do you have a favorite chapter?</p><p><strong>Corinne</strong></p><p>I would have to revisit the table of contents, but there are definitely stories that I read that have really stuck with me.</p><p><strong>Virginia</strong></p><p>I’m curious which ones. </p><p><strong>Corinne</strong></p><p>Definitely the one about the parents who were locking up Oreos. </p><p><strong>Virginia</strong></p><p>Yeah. The lockbox.</p><p><strong>Corinne</strong></p><p>I have spent a lot of time thinking about those kids and that family. </p><p><strong>Virginia</strong></p><p>That family was amazing to work with. They were really open. I got to interview the mom, the dad, and both kids, and we’ve stayed in touch. They taught me a lot. That’s the “Snack Monsters and Sugar Addicts” chapter. I also really love chapter 11: “I Got Taller and Gymnastics Got Scarier,” about anti-fatness in youth sports and dance. (<a href="https://lithub.com/the-80-pound-rule-and-how-youth-sports-hurt-kids-bodies/" target="_blank">Read an excerpt from Chapter 11 here</a>.)</p><p><strong>Corinne</strong></p><p>I like that one, too. That one was really good. </p><p><strong>Virginia</strong></p><p>I was nervous to write it because <strong>I did feel like I had to check a lot of my own biases, as someone who hates sports and never played sports and never wanted to play sports and don’t really understand the function of sports in our society as a force for good.</strong> I did have to sort of dig deep because I just want to be like, “it doesn’t matter. Just don’t play sports. They’re terrible.” Because that’s not where most people are on that topic.</p><p>And so I had to really think about like, Okay, what do sports offer kids in terms of relationships with their bodies? Like, what’s positive about it? Oh, wow, fat kids are actually missing out on a whole ton of things because of this. And also, let’s talk about all the toxicity and the hustle culture and deciding that kids bodies are this tool for coaches to manipulate however they want. There’s so much there.</p><p>Are you a sports person? I don’t know this about you.</p><p><strong>Corinne</strong></p><p>I played a few sports, at least at the beginning of high school. And then I kind of dropped out of them all by my senior year when I was just like, “I’m more of like an arts person.” But I do kind of regret it because I do feel like you get a lot from sports. Like, I feel like there’s camaraderie and also just the opportunity to find joy in moving your body, which I think I did and really lost for a while.</p><p><strong>Virginia</strong></p><p>I don’t think I ever experienced that as a kid because I was unathletic and self-labeled as unathletic and then reinforced as unathletic. <strong>Gym class was just a torture zone to me. Like, I was mortified to be there all the time.</strong> From really early on, from like first and second grade, I can remember just being horrified of gym class. </p><p><strong>Corinne</strong></p><p>Yeah, there are some really young kids who go to the gym I go to—I think they work with some high school programs? And I always just wonder, what if I had discovered this when I was 17 instead of 37? </p><p><strong>Virginia</strong></p><p>I do feel like the focus on team sports is really misguided in that way, because so few adults can play team sports. <strong>If we’re really trying to foster a love of movement for kids, shouldn’t we be focusing on things that you do in an individual way? That you can easily do as an adult? That are accessible? </strong></p><p><strong>Corinne</strong></p><p>Or team sports that are for the joy of it rather than like, can we beat the next town over and anyone who can’t run a mile in six minutes is going to be cut and you should be barfing after every race or whatever.</p><p><strong>Virginia</strong></p><p>There’s a funny thing. It’s not in that chapter actually, it’s in the dads chapter. But one of the dads I interviewed talked about being a wrestler in high school and how in order to make weight they would chew tobacco and spit. Because if you could spit enough, you could lose water weight. And I was just like, I mean, if there was ever an example of how youth sports are not centering children’s health! Because this was a totally fine practice, like his teachers would be like, “Great. Just go sit in the corner. You got to spit because we got to go to states.”</p><p><strong>Corinne</strong></p><p>What about other highs and lows of writing fat talk? Are there times where you were like, “This is amazing. I can’t believe I am doing this.”? And I’m sure there were also times where you were like, “I’m giving up.”</p><p><strong>Virginia</strong></p><p>More of those, I think. I don’t love all the book writing motherhood metaphor stuff, but it is a little bit like childbirth, where I think I’ve blacked out a lot of it. Like, I am like talking to you about the schedule and I’m like, how was I getting that done? I don’t understand.</p><p><strong>Virginia</strong></p><p><strong>Chapter one was really hard to write.</strong> Chapter one is the longest chapter in the book. Folks are going to have heard it on <a href="https://patreon.com/posts/140045068" target="_blank">last week’s podcast</a> because we’re doing the audiobook excerpt. And it was a lot of reporting. It was really when I sat down and wrestled into the ground the arguments about weight and health and like how the childhood obesity epidemic is in many ways a government and media creation. I think I was really afraid to wrap my head fully around all of those arguments before I did that chapter. Then once I did it, the first draft of it was like 20,000 words long. It was so long. And it was like, I gotta rein it in a little. Some of this is actually chapter two. </p><p>But I remember just feeling like, okay, now I can get through the rest of this book. I think, for so many of us, as you work your way through being anti-diet and getting into fat liberation and all of this. There are these third rail arguments that you’re always afraid to have, where you freak out when people say this. Like, what do I say when someone says, But what about health? And that was the chapter. I was like, I have to look at all of those and figure out how to knock them all down. And I wasn’t sure I could before I got into it. So that was a high. </p><p>The lows were more related to the stress of writing a book on top of running a newsletter on top of—I think for at least the first chunk, I was still freelancing. And having two children who I’m supposed to be raising. The time management stuff. There was a real womp-womp moment. I turned in the manuscript, the first draft of the manuscript at the end of June 2022 and I thought I wouldn’t have to start revises until September so I was like, I’m gonna have my summer. It’s going to be so chill. This is great. I can come up for air. I was very burned out. It been like so much work to get that book written. And then they were like, so Labor Day for revises? And I was just like, I oh my god I have to get back into it so fast. I had a week of decompressing before my editor sent the draft back and was like, “Okay, now we need…”</p><p>And thankfully her notes were pretty minimal. That was like when I had you read it, your notes were excellent. And <a href="https://www.yummytoddlerfood.com/" target="_blank">Amy</a> read it and gave me a lot of notes and my friend <a href="https://www.splitrockbks.com/book/9780063135147" target="_blank">Lynn Steger Strong</a>, who is a brilliant novelist, read it. Then I was taking everybody’s notes and trying to put it all back together. It wasn’t torture, but I was aware of being very at capacity at that point. So that was a little bit of a low.</p><p>I think you think of book writing as just writing the book and done, but there’s all the prewriting and proposal, then there is writing, and there is revising. And then pretty much as soon as you’re done with revising, it’s time to start planning for the launch. </p><p><strong>Corinne</strong></p><p>What about anyone whose work really influenced this book? </p><p><strong>Virginia</strong></p><p>Every major fat activist, for sure. You know, Marilyn Wann, we’ve talked about our love for her. Ragen Chastain. <a href="https://www.splitrockbks.com/book/9780807006474" target="_blank">Aubrey Gordon</a>, obviously. <a href="https://www.splitrockbks.com/book/9781479886753" target="_blank">Sabrina Strings</a>, <a href="https://www.splitrockbks.com/book/9781623175979" target="_blank">Da'Shaun Harrison</a>, <a href="https://www.marquiselemercedes.com/" target="_blank">Marquisele Mercedes</a>. There is just a list of people that I’m constantly learning from. In terms of thinking about the structure and the writing of the book, I think Peggy Orenstein’s journalism is a model that I use a lot. Her <em><a href="https://www.splitrockbks.com/book/9780062209740" target="_blank">Girls and Sex</a></em> and <em><a href="https://www.splitrockbks.com/book/9780062666970" target="_blank">Boys and Sex</a></em> were so well done. The way she balances narrative and argument is something I’ve really studied a lot and try to model my work on. I think it’s really easy for these books to either be all polemic and rant or very research heavy and dense and hard to get through. I think what I bring to the table is the narrative piece. I think a lot about how to weave it all together. And yeah, Peggy’s work is a big influence on me for that.</p><p><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Shop the Burnt Toast Bookstore!</a></strong></p><p><strong>Corinne</strong></p><p>Yeah, that makes sense. </p><p>If you could ask one person in the world to read this book who would it be?</p><p><strong>Virginia</strong></p><p>I feel like it’s Michelle Obama. </p><p><strong>Corinne</strong></p><p>Oh, I love that answer. </p><p><strong>Virginia</strong></p><p>But I think she’s going to be mad at me about chapter one. She is the most well known and obviously the person with the most influence in terms of progressives who centered on childhood obesity as their fight, when they should have been fighting poverty and inequities. I talk a lot about how that contributed to all of the fearmongering around childhood obesity, that we all grew up with and that parents today carry so much around. I also really try to do justice to the fact that her own body has been the source of so much scrutiny and racism and anti-fatness. And this is something <a href="https://virginiasolesmith.substack.com/p/dominic-bradley-sensitivity-reads#details" target="_blank">my sensitivity reader Dom</a> was really helpful in making sure I really pulled out in the draft. Because I think it makes sense with the narrative that she grew up with around bodies and then the way her body and her daughter’s bodies were like products for our country to dissect was horrific. </p><p>And also, I would love her to keep pushing on this. I see it now in her new book, the way she still talks about bodies. There’s a very, like, girl boss kind of attitude towards that. And I’m just like, Oh, we’re not quite there. And Michelle, you could do so much good on this. I would just love her to become an anti-fat bias activist.</p><p><strong>Corinne</strong></p><p>Well, as we discussed, there’s a big part of the book beyond writing, which is editing. Is there anything that didn’t make it into the book that you were really sad about leaving out? </p><p><strong>Virginia</strong></p><p>The funny thing is, I’ve written thousands of words that didn’t make it into this book. I always copy and paste and drop them into another document because at the time, I’m like, this is so important and I can’t believe I’m cutting it and I’m going to need it. It’s just so painful to me to take this out. And now I cannot tell you one thing that is in that folder, like I have no idea. </p><p><strong>Corinne</strong></p><p>Mmm, interesting. </p><p><strong>Virginia</strong></p><p>I know I cut some stuff that felt super important and now it’s just gone. </p><p>But what I will say was harder was <strong>I did interview lots of people whose stories didn’t make it into the book, like didn’t even make it into the first draft.</strong> And I do think about some of those. There are a lot of those narratives that I would have loved to include. Like I interviewed this really great trans dad about his body journey and how diet culture shows up in the trans community and his relationship with his kids and all of that, and it just didn’t end up fitting. The dads chapter ended up being about straight white dads. (Read <a href="https://www.theatlantic.com/health/archive/2023/04/children-eating-disorders-dads-habits-influence/673761/" target="_blank">an excerpt of the dads chapter in </a><em><a href="https://www.theatlantic.com/health/archive/2023/04/children-eating-disorders-dads-habits-influence/673761/" target="_blank">The Atlantic</a></em><em>!</em>)</p><p>I wanted to really deal with that cis male Peter Attia hyper macho narrative and I didn’t find another space to get into trans dads. And it felt weird to do a chapter <em>just</em> on trans dads. And you know, that’s not my story to tell. That’s one interview I was just thinking about the other week. I was like, oh, I didn’t get him in and that was such a great conversation, and it did influence all of those conversations. There’s a mom in Indiana, I’m thinking about, too, who didn’t make it in. There was fascinating stuff about her childhood growing up poor and food insecure. And all these different stories, the essence of them still really informed the book. But this is a really long book. It’s like 120,000 words. And if I had included everyone I wanted, it would have been like 200,000 words, and no one would read it.</p><p><strong>Corinne</strong></p><p>Don’t be disheartened! It’s an easy read.</p><p><strong>Virginia</strong></p><p>Thank you, Corinne. I appreciate that. </p><p><strong>Corinne</strong></p><p>It moves along. </p><p><strong>Virginia</strong></p><p>It’s a zippy read, right?</p><p>Corinne</p><p>It’s a zippy read. There we go. </p><p>Okay, well, I almost hate to ask you this. But how long before you start thinking about your next book? Or you already thinking about it? </p><p><strong>Virginia</strong></p><p>Ahh, no. No.</p><p><strong>Corinne</strong></p><p> It’s like asking seniors what they’re going to do after they graduate.</p><p><strong>Virginia</strong></p><p>Not okay with that question. </p><p>My children feel really sorry for me that I don’t write children’s books. And they bring this up often. At dinner the other night, Beatrix said to me, “Are there no pictures in <em>Fat Talk</em>?” And I said, “there are no pictures.” And she goes, “and there are no pop-ups?” And I was like, “there are no pop-ups.” And she was like, “really?? Not one pop-up? Maybe a little pop-up?” She was so sorry for me. </p><p><strong>Corinne</strong></p><p>I love that so much.</p><p><strong>Virginia</strong></p><p>She just made a book in kindergarten that she brought home to show me that does have pictures and a pop-up page.</p><p><strong>Corinne</strong></p><p>Just a suggestion, mom.</p><p><strong>Virginia</strong></p><p>Yes. She just really wanted to be clear that it’s nice that I have this book, but she has published hers with pop ups and I just haven’t quite achieved that yet. </p><p><strong>Corinne</strong></p><p>Is this your way of telling us you’re going to write a children’s book with pop ups?</p><p><strong>Virginia</strong></p><p>I think I’m absolutely not going to do that. But I will say one of the questions I get asked most often is about this gap in kid’s lit. I think it’s improving, to be honest. I think we’ve had lots of great children’s and YA authors on the podcast, that we are getting more and more options. <strong>But I haven’t seen a </strong><em><strong>Fat Talk</strong></em><strong> for kids.</strong> I don’t think it would have pop-ups. I think it would probably be for older kids, but that’s something I’ve pondered, how to engage kids directly in questions of anti fat bias.</p><p><strong>Corinne</strong></p><p>I love that idea. </p><p><strong>Virginia</strong></p><p>Yeah, but I’ve gotten no further with it. I mean, writing for kids is a whole different genre and skill set. So bottom line, no. I have no ideas. There are things kicking around. My daughter would like a pop up book. That’s as far as I’ve gotten.</p><p><strong>Corinne</strong></p><p>Bottom line, please leave me alone.</p><p><strong>Virginia</strong></p><p>It is a terrible question. </p><p><strong>Corinne</strong></p><p>I know, I’m sorry.</p><p><strong>Virginia</strong></p><p>I’m just trying to get through this. It took me a while after <em>The Eating Instinct</em> to find this book. I’m going to just trust that the next one will show up eventually.</p><p><strong>Corinne</strong></p><p>I can’t wait to hear what it is when it happens.</p><p><strong>Virginia</strong></p><p>Eventually, somehow. With or without pop-ups.</p><p>Thank you for doing this. This was really fun! Thank you guys so much for listening to Burnt Toast.</p><p><strong>Corinne</strong></p><p>If you’d like to support the show, please subscribe for free in your podcast player and leave us a rating or review. These really helps folks find the show.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>&quot;I Want My Kid to Love Their Body. I Also Don&apos;t Want Them to Be Fat.&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:32:38</itunes:duration>
      <itunes:summary>FAT TALK is now out in the world! To celebrate, Corinne is here to chat with Virginia about the writing and reporting process. If you love what you hear, you can order the hardcover, ebook, or audiobook (or if you’re in the UK and the Commonwealth, the paperback) anywhere you buy books. Split Rock has signed copies (feel free to request a personal inscription!). If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes. Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctosr, or any kind of health care providers. The conversation you&apos;re about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.LINKSThe Eating InstinctDiet Coke, obviously.a great review in the Washington PostRead an excerpt from Chapter 11 herelast week’s podcastAmyLynn Steger StrongAubrey GordonSabrina StringsDa&apos;Shaun HarrisonMarquisele MercedesGirls and Sex and Boys and Sex by Peggy OrensteinVirginia&apos;s sensitivity reader Doman excerpt of the dads chapter in The AtlanticThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!VirginiaYou’re listening to Burnt Toast! This is the podcast about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith. I also write the Burnt Toast newsletter.CorinneAnd I’m Corinne Fay. I work on Burnt Toast and run Selltradeplus. I am super excited because today we’re talking about FAT TALK, which is officially out this week. I thought it would be fun to ask Virginia some questions about writing the book and that whole process—because it has been a process.Order FAT TALK here!VirginiaIt has been a process. And you have been along for a lot of the process! I appreciate you. I appreciate you doing this. Thank you. CorinneI’m really excited to hear a little more behind the scenes and I think our little Burnt Toasties will be excited, too. VirginiaIt’s a little weird to be interviewed on your own podcast, but let’s do it. I’m into it! This is stuff you’re not going to hear in the other media coverage. It is Burnt Toast exclusive content!CorinneSo, this is your second book. I’m really curious about how the idea for this one came about.VirginiaAfter I wrote The Eating Instinct I was doing press and events and talking to people. I was hearing a lot from parents, in particular. It was a little surprising to me because I don’t think of that one as a parenting book, although my motherhood story is in it, but it has a lot of non-parenting stuff, too. But that’s definitely who gravitated to the book. So, I was hearing these questions over and over from folks. “What do I do about my kid and food and my kid and weight and what the doctor says?” and all the things we always talk about. It became clear to me that people were really saying, “I want my kid to have a good relationship with food. I want them to love their body. I don’t want them to get an eating disorder. But I don’t want them to be fat.” And we can’t have it both ways.You can’t encourage a child to have a healthy relationship with food and body if we are only allowing certain bodies to have that. That’s where I realized, in a way, The Eating Instinct did not go far enough. It started with food, which I think is the place a lot of people start with this work, but what we had to get to is anti-fat bias. That’s the bedrock of the whole conversation. So I thought, oh, I need to write a book for parents about anti-fat bias. Like what it is, why you have it, how to unlearn it, how to raise kids in a world that throws so much of that at us.CorinneThat makes a lot of sense. How did you start the writing process? Was there a first sentence or a first chapter you wrote? Did you make an outline first? Where does it all begin?VirginiaI actually tried to write a totally different book after The Eating Instinct for a while. That’s something that I think only me and my agent know. I thought I was going to write a book about girl culture and girlhood… I don’t really remember. It didn’t work. So I spent a long time writing that proposal and I knew it wasn’t going to work. I sent it to my agent—and I love my agent, we have a great relationship. But when something’s not working, she does not email me back super fast. Some time went by and it was also COVID. I think I got it to her in early 2020 and then the pandemic hit and everything was crazy. But she was like, “Yeah, this isn’t hanging together as a book. There’s no hook.”I’m trying to remember when I had the epiphany of like, oh, wait, it’s Fat Talk, that’s the book. Well, originally I was calling it Fat Kid Phobia. But that concept came to me at some point in 2020. And of course, I had zero child care. I was potty training a two-year-old and house training a puppy and trapped in my house with both of them. So the book proposal was definitely happening around the edges of the chaos of COVID lockdown. But once this book came to me, it was so much clearer.I spent months slogging through the proposal for the idea that didn’t work. And this proposal I was able to—when we finally got some childcare later in 2020—just bang out in two weeks. It really came together fast. I think that’s often a sign for me that I’m actually headed in the right direction, if writing does not feel super slow and torturous. In order to sell a nonfiction book, you write a very full proposal that includes an outline. So you kind of have to do an outline whether you like outlining or not. As a writer, I—it will probably not surprise people to know—do like outlining for big projects. I’m a somewhat compulsively organized human being. Corinne knows there’s a lot of spreadsheets in my life, color coded things. CorinneSome really beautiful work in Excel. VirginiaYes, thank you.So you do have to do an outline. And I just want to say: Writing a book proposal is the worst. It’s the hardest, most horrible part of the process because you’re basically trying to put together a whole book that you haven’t researched yet. You don’t actually know everything that you need to know. So it feels like you’re making it up and there’s a lot of impostor syndrome.Because it was my second book, I did not have to write a sample chapter. Usually, you have to write a sample chapter, as well. So that was nice. My agent was like, “They know you can write a book now.” But you have to write this whole overview that explains what the book is, and who the reader is, and why it matters, and why now, and all of these things. Then you have to do a table of contents and detailed chapter summaries. So I had done all of that and once I had the contract and it was time to start working on it, I did have the outline to work from. I was basically taking it chapter by chapter—except I always leave the introduction for last. That I don’t write until the very end. So the first sentence of chapter one is the first sentence I wrote, which is very linear. There were other chapters where I started it one way and then threw that out and found a different way. That definitely happens. It’s not so paint by number. But for getting it started, the outline was really, really helpful. I was also doing all the reporting, finding sources, doing all the interviews. And that was really different this time around because of COVID. I wasn’t doing any in person interviews, really. It was all over Zoom which is such a different reporting experience after doing years of in person reporting, but I ended up really liking it. I could talk to way more people because I didn’t have to travel to them. And unless people blur their backgrounds, you do immediately get dropped into someone’s life in a nice way, whereas if you meet them in a coffee shop or something you don’t always have that sense of them.CorinneYeah, that is interesting.VirginiaSo from January 2021 through June 2022. It was just slogging through chapter after chapter, researching, writing, researching, writing. Rinse, repeat.CorinneAnd while you’re writing, do you have a spot that you like to write? Is it your office? Is it somewhere else? A dreamy Airbnb?VirginiaGod, I wish. No, I am not that romantic writer. I’ve never been to a writer’s retreat. I would love to but I feel like I’m just not cool enough for that. Plus, they don’t usually involve childcare. They seem like something that’s great for single men. If folks know about good writer retreats for moms, hit me up because I would go to one. But no, I write in my office right here where I’m sitting talking to you. This is where it all happens.I don’t actually like to work outside of my office in my house. I have a funny video from midway through COVID of me working on the couch because, again, we had no childcare, and Beatrix who was two-and-a-half, repeatedly closing my laptop saying, “Mama no work.” Me sobbing like, “But I have to work.” Funny memory. Trauma. Anyway!I prefer to work in my office and keep that work/life division but often because I’m with my kids after school, I’m bringing my laptop downstairs to finish stuff in the living room while they’re getting snacks. My boundaries are not perfect, but that’s the idea. I do a lot of early morning writing, too. I just find I can get like 2000 words written in two hours in the morning if I start at like 5am. And if I started at 9am, the same 2000 words will take me three days. I don’t understand what it is, just so many more distractions. Something about that early morning time is helpful. CorinneInteresting. And what about snacks? Any snacks that made Fat Talk possible?VirginiaChocolate chips! Ghirardelli semi-sweet chocolate chips by the bowlful. They are really important to my process.CorinneBeverages? VirginiaDiet Coke, obviously.CorinneOh right, I forgot.VirginiaThis book definitely ran on Diet Coke. So much Diet Coke. Extra toasty cheez-its. When I’m in intense, head-down, book-writing mode I don’t have a lot of time for food prep. So it is very grab-and-go. Oh, and here I have one on my desk right now: Uncrustables. My little snack for later.CorinneNot just for kids? VirginiaNo, I think uncrustables are like the unsung genius. They’re tasty. They’re portable. They’re very efficient. If you like a power bar or one of those things, an Uncrustable is the same concept. It’s just peanut butter.CorinneOkay, I need to try.VirginiaThey’re delicious. They’re in a little pillow of bread. What’s not to love?CorinneSounds good!I feel like a really important part of Fat Talk is all the stories and interviews and anecdotes that are within the chapters. I’m so curious about how those work. How do you find people to interview? What are the logistics—you mentioned Zoom? And is it ever super awkward? Because I imagine it would be.VirginiaYeah, it’s really changed a lot over the years. This is probably the aspect of my professional life that has been most impacted by the internet and the way we live now.When I started my career as a journalist, if you worked in women’s magazines, finding we called them “real people stories” was the bedrock of every feature. You always had to have your real people’s stories. Often, at Marie Claire or whatever, it was sending a junior editor like me out into Times Square. There’s a story I did—one of my real, real proud moments as a women’s magazine story writer—was my first coverline piece, which was “I Dumped Him During Sex!” where I found a bachelorette party in Times Square to get their wildest breakup stories, one of which was the girl who broke up with her boyfriend during sex.CorinneI could see why that was a coverline. I am buying that magazine.VirginiaI know, it was very compelling. My editor was really happy with me. I mean, it fell apart fast in fact checking because she was sober when we had to call back to fact check. We did manage to keep it, I think we changed her name because the next day, she was like, “I do not want to be quoted telling that story.” And I was like, “Why? I can’t imagine!”Traditional journalism was that man-on-the-street or drunk-bachelorette-on-the-street reporting. And obviously, now I live in the woods so that’s not how my life works anymore. Thank God, honestly. That was not my proudest moment.Then it shifted to doing a lot of call-outs on social media. And it is weird because you feel like you’re casting almost sometimes. You’re like, “I want to write a story about this so I need to find someone who’s experienced this.” And you have to think how to word the call out in order to connect with people who will resonate with the story, but not so that you’re like manipulating who will respond to you. You put a lot of thought into how to explain the story in vague  yet enticing terms. I don’t know, it’s very strange. So for this, it was a lot of me posting. I would do it on my own social media, I would put the call outs on Burnt Toast, so there are a lot of Burnt Toast readers who contributed stories to the book!Corinne Oh, cool!VirginiaBut also Facebook Mom groups and different Health at Every Size or fat activism groups on Facebook were really useful. Just trying to find the forums where people people who would resonate with the topics are already talking about this stuff and might have stories that they want to share. It is interesting, because some people love talking to a journalist and are really excited to open up their lives and some people think they like the idea and then when you actually get on Zoom or on the phone with them, it suddenly feels incredibly invasive. Which is very valid because it is very invasive. You know, it’s really tough. I think that’s the awkward part.  I really care about my sources and I really care about them feeling safe and feeling good about sharing their story, especially in a book like Fat Talk. I even care about that drunk bachelorette and I should not have interviewed her. That was a violation of trust between us, having met in the bar that night. Especially for the type of reporting that this book is, where I was often going back and having multiple conversations with a family, interviewing different members of a family, getting to know them over a few months.I feel really protective of them and I have to balance that with, I need to ask certain questions, or pull out certain details in order for the story to work and make sense to the reader who doesn’t know them and needs to be brought into this full picture of their lives. So it is a weird tension. The best you can do is just try to make clear that you are trying to do justice to their story. It usually helps for folks to care about the issue and want to help raise awareness. There have been times in my career where I’ve been like, yeah, that was our goal but I don’t know that we achieved it and you still had to tell this really personal story. The other thing that we did in this book was we changed the names of all the kids and any grownups affiliated with the kids, unless they were someone who had already been public with their story in a different article or something. Because I just really felt—and my editor agreed with this, too—that if you’re 14 and you talk to me about your eating disorder, that doesn’t need to show up in your Google results ten years from now.CorinneTotally.VirginiaWe ended up even changing names of people who probably didn’t care, didn’t even have like a super personal story. But I was like, let’s just do it across the board and protect people. I feel good about that. CorinneWhen you go into interviews with these people, do they know what the book is about? Like, are you like “I’m writing a book about anti-fat bias” or are you just like, “I’m writing a book about food.” Do they know your perspective?VirginiaI feel like that was important for people to understand, because this is a book that will get some pushback. I mean, it just got a great review in the Washington Post which is so lovely and then there are 800 garbage comments in the comment section, just like total dumpster fire of comments. So I did want people to understand this is a book that brings out anti-fat trolls. That was another reason for changing names, right? The last thing I want is any of those people finding these kids or their parents who have been through enough, and bringing that to them. So I would always give a little spiel and sometimes send links to my previous work and my other book.The traditional journalism rules are like, be super impartial and reveal nothing about yourself and be this blank slate for your sources. And in this day and age and with this kind of project, I feel that is ethically dubious. I think that journalism can have a perspective. Certainly the journalism I do is activism-journalism, kind of a hybrid approach, and people can understand that. I mean, not every source agreed with me for sure. There was one woman where we had an interview where she was really eager to dismantle diet culture and talk about how it impacted her life and how she didn’t want to pass it on to her kids. And when I circled back to her months later, she was like, “I’m taking my child to a weight loss clinic.” She was in a totally different place with it. And that’s really heartbreaking, but that’s her story and her right, of course.CorinneNow that the book is out there, do you have a favorite chapter?VirginiaThat is really hard, Corinne! That’s like do you have a favorite kid or a favorite book.CorinneOkay, okay. VirginiaI don’t know. Do you have a favorite chapter?CorinneI would have to revisit the table of contents, but there are definitely stories that I read that have really stuck with me.VirginiaI’m curious which ones. CorinneDefinitely the one about the parents who were locking up Oreos. VirginiaYeah. The lockbox.CorinneI have spent a lot of time thinking about those kids and that family. VirginiaThat family was amazing to work with. They were really open. I got to interview the mom, the dad, and both kids, and we’ve stayed in touch. They taught me a lot. That’s the “Snack Monsters and Sugar Addicts” chapter. I also really love chapter 11: “I Got Taller and Gymnastics Got Scarier,” about anti-fatness in youth sports and dance. (Read an excerpt from Chapter 11 here.)CorinneI like that one, too. That one was really good. VirginiaI was nervous to write it because I did feel like I had to check a lot of my own biases, as someone who hates sports and never played sports and never wanted to play sports and don’t really understand the function of sports in our society as a force for good. I did have to sort of dig deep because I just want to be like, “it doesn’t matter. Just don’t play sports. They’re terrible.” Because that’s not where most people are on that topic.And so I had to really think about like, Okay, what do sports offer kids in terms of relationships with their bodies? Like, what’s positive about it? Oh, wow, fat kids are actually missing out on a whole ton of things because of this. And also, let’s talk about all the toxicity and the hustle culture and deciding that kids bodies are this tool for coaches to manipulate however they want. There’s so much there.Are you a sports person? I don’t know this about you.CorinneI played a few sports, at least at the beginning of high school. And then I kind of dropped out of them all by my senior year when I was just like, “I’m more of like an arts person.” But I do kind of regret it because I do feel like you get a lot from sports. Like, I feel like there’s camaraderie and also just the opportunity to find joy in moving your body, which I think I did and really lost for a while.VirginiaI don’t think I ever experienced that as a kid because I was unathletic and self-labeled as unathletic and then reinforced as unathletic. Gym class was just a torture zone to me. Like, I was mortified to be there all the time. From really early on, from like first and second grade, I can remember just being horrified of gym class. CorinneYeah, there are some really young kids who go to the gym I go to—I think they work with some high school programs? And I always just wonder, what if I had discovered this when I was 17 instead of 37? VirginiaI do feel like the focus on team sports is really misguided in that way, because so few adults can play team sports. If we’re really trying to foster a love of movement for kids, shouldn’t we be focusing on things that you do in an individual way? That you can easily do as an adult? That are accessible? CorinneOr team sports that are for the joy of it rather than like, can we beat the next town over and anyone who can’t run a mile in six minutes is going to be cut and you should be barfing after every race or whatever.VirginiaThere’s a funny thing. It’s not in that chapter actually, it’s in the dads chapter. But one of the dads I interviewed talked about being a wrestler in high school and how in order to make weight they would chew tobacco and spit. Because if you could spit enough, you could lose water weight. And I was just like, I mean, if there was ever an example of how youth sports are not centering children’s health! Because this was a totally fine practice, like his teachers would be like, “Great. Just go sit in the corner. You got to spit because we got to go to states.”CorinneWhat about other highs and lows of writing fat talk? Are there times where you were like, “This is amazing. I can’t believe I am doing this.”? And I’m sure there were also times where you were like, “I’m giving up.”VirginiaMore of those, I think. I don’t love all the book writing motherhood metaphor stuff, but it is a little bit like childbirth, where I think I’ve blacked out a lot of it. Like, I am like talking to you about the schedule and I’m like, how was I getting that done? I don’t understand.VirginiaChapter one was really hard to write. Chapter one is the longest chapter in the book. Folks are going to have heard it on last week’s podcast because we’re doing the audiobook excerpt. And it was a lot of reporting. It was really when I sat down and wrestled into the ground the arguments about weight and health and like how the childhood obesity epidemic is in many ways a government and media creation. I think I was really afraid to wrap my head fully around all of those arguments before I did that chapter. Then once I did it, the first draft of it was like 20,000 words long. It was so long. And it was like, I gotta rein it in a little. Some of this is actually chapter two. But I remember just feeling like, okay, now I can get through the rest of this book. I think, for so many of us, as you work your way through being anti-diet and getting into fat liberation and all of this. There are these third rail arguments that you’re always afraid to have, where you freak out when people say this. Like, what do I say when someone says, But what about health? And that was the chapter. I was like, I have to look at all of those and figure out how to knock them all down. And I wasn’t sure I could before I got into it. So that was a high. The lows were more related to the stress of writing a book on top of running a newsletter on top of—I think for at least the first chunk, I was still freelancing. And having two children who I’m supposed to be raising. The time management stuff. There was a real womp-womp moment. I turned in the manuscript, the first draft of the manuscript at the end of June 2022 and I thought I wouldn’t have to start revises until September so I was like, I’m gonna have my summer. It’s going to be so chill. This is great. I can come up for air. I was very burned out. It been like so much work to get that book written. And then they were like, so Labor Day for revises? And I was just like, I oh my god I have to get back into it so fast. I had a week of decompressing before my editor sent the draft back and was like, “Okay, now we need…”And thankfully her notes were pretty minimal. That was like when I had you read it, your notes were excellent. And Amy read it and gave me a lot of notes and my friend Lynn Steger Strong, who is a brilliant novelist, read it. Then I was taking everybody’s notes and trying to put it all back together. It wasn’t torture, but I was aware of being very at capacity at that point. So that was a little bit of a low.I think you think of book writing as just writing the book and done, but there’s all the prewriting and proposal, then there is writing, and there is revising. And then pretty much as soon as you’re done with revising, it’s time to start planning for the launch. CorinneWhat about anyone whose work really influenced this book? VirginiaEvery major fat activist, for sure. You know, Marilyn Wann, we’ve talked about our love for her. Ragen Chastain. Aubrey Gordon, obviously. Sabrina Strings, Da&apos;Shaun Harrison, Marquisele Mercedes. There is just a list of people that I’m constantly learning from. In terms of thinking about the structure and the writing of the book, I think Peggy Orenstein’s journalism is a model that I use a lot. Her Girls and Sex and Boys and Sex were so well done. The way she balances narrative and argument is something I’ve really studied a lot and try to model my work on. I think it’s really easy for these books to either be all polemic and rant or very research heavy and dense and hard to get through. I think what I bring to the table is the narrative piece. I think a lot about how to weave it all together. And yeah, Peggy’s work is a big influence on me for that.Shop the Burnt Toast Bookstore!CorinneYeah, that makes sense. If you could ask one person in the world to read this book who would it be?VirginiaI feel like it’s Michelle Obama. CorinneOh, I love that answer. VirginiaBut I think she’s going to be mad at me about chapter one. She is the most well known and obviously the person with the most influence in terms of progressives who centered on childhood obesity as their fight, when they should have been fighting poverty and inequities. I talk a lot about how that contributed to all of the fearmongering around childhood obesity, that we all grew up with and that parents today carry so much around. I also really try to do justice to the fact that her own body has been the source of so much scrutiny and racism and anti-fatness. And this is something my sensitivity reader Dom was really helpful in making sure I really pulled out in the draft. Because I think it makes sense with the narrative that she grew up with around bodies and then the way her body and her daughter’s bodies were like products for our country to dissect was horrific. And also, I would love her to keep pushing on this. I see it now in her new book, the way she still talks about bodies. There’s a very, like, girl boss kind of attitude towards that. And I’m just like, Oh, we’re not quite there. And Michelle, you could do so much good on this. I would just love her to become an anti-fat bias activist.CorinneWell, as we discussed, there’s a big part of the book beyond writing, which is editing. Is there anything that didn’t make it into the book that you were really sad about leaving out? VirginiaThe funny thing is, I’ve written thousands of words that didn’t make it into this book. I always copy and paste and drop them into another document because at the time, I’m like, this is so important and I can’t believe I’m cutting it and I’m going to need it. It’s just so painful to me to take this out. And now I cannot tell you one thing that is in that folder, like I have no idea. CorinneMmm, interesting. VirginiaI know I cut some stuff that felt super important and now it’s just gone. But what I will say was harder was I did interview lots of people whose stories didn’t make it into the book, like didn’t even make it into the first draft. And I do think about some of those. There are a lot of those narratives that I would have loved to include. Like I interviewed this really great trans dad about his body journey and how diet culture shows up in the trans community and his relationship with his kids and all of that, and it just didn’t end up fitting. The dads chapter ended up being about straight white dads. (Read an excerpt of the dads chapter in The Atlantic!)I wanted to really deal with that cis male Peter Attia hyper macho narrative and I didn’t find another space to get into trans dads. And it felt weird to do a chapter just on trans dads. And you know, that’s not my story to tell. That’s one interview I was just thinking about the other week. I was like, oh, I didn’t get him in and that was such a great conversation, and it did influence all of those conversations. There’s a mom in Indiana, I’m thinking about, too, who didn’t make it in. There was fascinating stuff about her childhood growing up poor and food insecure. And all these different stories, the essence of them still really informed the book. But this is a really long book. It’s like 120,000 words. And if I had included everyone I wanted, it would have been like 200,000 words, and no one would read it.CorinneDon’t be disheartened! It’s an easy read.VirginiaThank you, Corinne. I appreciate that. CorinneIt moves along. VirginiaIt’s a zippy read, right?CorinneIt’s a zippy read. There we go. Okay, well, I almost hate to ask you this. But how long before you start thinking about your next book? Or you already thinking about it? VirginiaAhh, no. No.Corinne It’s like asking seniors what they’re going to do after they graduate.VirginiaNot okay with that question. My children feel really sorry for me that I don’t write children’s books. And they bring this up often. At dinner the other night, Beatrix said to me, “Are there no pictures in Fat Talk?” And I said, “there are no pictures.” And she goes, “and there are no pop-ups?” And I was like, “there are no pop-ups.” And she was like, “really?? Not one pop-up? Maybe a little pop-up?” She was so sorry for me. CorinneI love that so much.VirginiaShe just made a book in kindergarten that she brought home to show me that does have pictures and a pop-up page.CorinneJust a suggestion, mom.VirginiaYes. She just really wanted to be clear that it’s nice that I have this book, but she has published hers with pop ups and I just haven’t quite achieved that yet. CorinneIs this your way of telling us you’re going to write a children’s book with pop ups?VirginiaI think I’m absolutely not going to do that. But I will say one of the questions I get asked most often is about this gap in kid’s lit. I think it’s improving, to be honest. I think we’ve had lots of great children’s and YA authors on the podcast, that we are getting more and more options. But I haven’t seen a Fat Talk for kids. I don’t think it would have pop-ups. I think it would probably be for older kids, but that’s something I’ve pondered, how to engage kids directly in questions of anti fat bias.CorinneI love that idea. VirginiaYeah, but I’ve gotten no further with it. I mean, writing for kids is a whole different genre and skill set. So bottom line, no. I have no ideas. There are things kicking around. My daughter would like a pop up book. That’s as far as I’ve gotten.CorinneBottom line, please leave me alone.VirginiaIt is a terrible question. CorinneI know, I’m sorry.VirginiaI’m just trying to get through this. It took me a while after The Eating Instinct to find this book. I’m going to just trust that the next one will show up eventually.CorinneI can’t wait to hear what it is when it happens.VirginiaEventually, somehow. With or without pop-ups.Thank you for doing this. This was really fun! Thank you guys so much for listening to Burnt Toast.CorinneIf you’d like to support the show, please subscribe for free in your podcast player and leave us a rating or review. These really helps folks find the show.</itunes:summary>
      <itunes:subtitle>FAT TALK is now out in the world! To celebrate, Corinne is here to chat with Virginia about the writing and reporting process. If you love what you hear, you can order the hardcover, ebook, or audiobook (or if you’re in the UK and the Commonwealth, the paperback) anywhere you buy books. Split Rock has signed copies (feel free to request a personal inscription!). If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes. Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctosr, or any kind of health care providers. The conversation you&apos;re about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.LINKSThe Eating InstinctDiet Coke, obviously.a great review in the Washington PostRead an excerpt from Chapter 11 herelast week’s podcastAmyLynn Steger StrongAubrey GordonSabrina StringsDa&apos;Shaun HarrisonMarquisele MercedesGirls and Sex and Boys and Sex by Peggy OrensteinVirginia&apos;s sensitivity reader Doman excerpt of the dads chapter in The AtlanticThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!VirginiaYou’re listening to Burnt Toast! This is the podcast about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith. I also write the Burnt Toast newsletter.CorinneAnd I’m Corinne Fay. I work on Burnt Toast and run Selltradeplus. I am super excited because today we’re talking about FAT TALK, which is officially out this week. I thought it would be fun to ask Virginia some questions about writing the book and that whole process—because it has been a process.Order FAT TALK here!VirginiaIt has been a process. And you have been along for a lot of the process! I appreciate you. I appreciate you doing this. Thank you. CorinneI’m really excited to hear a little more behind the scenes and I think our little Burnt Toasties will be excited, too. VirginiaIt’s a little weird to be interviewed on your own podcast, but let’s do it. I’m into it! This is stuff you’re not going to hear in the other media coverage. It is Burnt Toast exclusive content!CorinneSo, this is your second book. I’m really curious about how the idea for this one came about.VirginiaAfter I wrote The Eating Instinct I was doing press and events and talking to people. I was hearing a lot from parents, in particular. It was a little surprising to me because I don’t think of that one as a parenting book, although my motherhood story is in it, but it has a lot of non-parenting stuff, too. But that’s definitely who gravitated to the book. So, I was hearing these questions over and over from folks. “What do I do about my kid and food and my kid and weight and what the doctor says?” and all the things we always talk about. It became clear to me that people were really saying, “I want my kid to have a good relationship with food. I want them to love their body. I don’t want them to get an eating disorder. But I don’t want them to be fat.” And we can’t have it both ways.You can’t encourage a child to have a healthy relationship with food and body if we are only allowing certain bodies to have that. That’s where I realized, in a way, The Eating Instinct did not go far enough. It started with food, which I think is the place a lot of people start with this work, but what we had to get to is anti-fat bias. That’s the bedrock of the whole conversation. So I thought, oh, I need to write a book for parents about anti-fat bias. Like what it is, why you have it, how to unlearn it, how to raise kids in a world that throws so much of that at us.CorinneThat makes a lot of sense. How did you start the writing process? Was there a first sentence or a first chapter you wrote? Did you make an outline first? Where does it all begin?VirginiaI actually tried to write a totally different book after The Eating Instinct for a while. That’s something that I think only me and my agent know. I thought I was going to write a book about girl culture and girlhood… I don’t really remember. It didn’t work. So I spent a long time writing that proposal and I knew it wasn’t going to work. I sent it to my agent—and I love my agent, we have a great relationship. But when something’s not working, she does not email me back super fast. Some time went by and it was also COVID. I think I got it to her in early 2020 and then the pandemic hit and everything was crazy. But she was like, “Yeah, this isn’t hanging together as a book. There’s no hook.”I’m trying to remember when I had the epiphany of like, oh, wait, it’s Fat Talk, that’s the book. Well, originally I was calling it Fat Kid Phobia. But that concept came to me at some point in 2020. And of course, I had zero child care. I was potty training a two-year-old and house training a puppy and trapped in my house with both of them. So the book proposal was definitely happening around the edges of the chaos of COVID lockdown. But once this book came to me, it was so much clearer.I spent months slogging through the proposal for the idea that didn’t work. And this proposal I was able to—when we finally got some childcare later in 2020—just bang out in two weeks. It really came together fast. I think that’s often a sign for me that I’m actually headed in the right direction, if writing does not feel super slow and torturous. In order to sell a nonfiction book, you write a very full proposal that includes an outline. So you kind of have to do an outline whether you like outlining or not. As a writer, I—it will probably not surprise people to know—do like outlining for big projects. I’m a somewhat compulsively organized human being. Corinne knows there’s a lot of spreadsheets in my life, color coded things. CorinneSome really beautiful work in Excel. VirginiaYes, thank you.So you do have to do an outline. And I just want to say: Writing a book proposal is the worst. It’s the hardest, most horrible part of the process because you’re basically trying to put together a whole book that you haven’t researched yet. You don’t actually know everything that you need to know. So it feels like you’re making it up and there’s a lot of impostor syndrome.Because it was my second book, I did not have to write a sample chapter. Usually, you have to write a sample chapter, as well. So that was nice. My agent was like, “They know you can write a book now.” But you have to write this whole overview that explains what the book is, and who the reader is, and why it matters, and why now, and all of these things. Then you have to do a table of contents and detailed chapter summaries. So I had done all of that and once I had the contract and it was time to start working on it, I did have the outline to work from. I was basically taking it chapter by chapter—except I always leave the introduction for last. That I don’t write until the very end. So the first sentence of chapter one is the first sentence I wrote, which is very linear. There were other chapters where I started it one way and then threw that out and found a different way. That definitely happens. It’s not so paint by number. But for getting it started, the outline was really, really helpful. I was also doing all the reporting, finding sources, doing all the interviews. And that was really different this time around because of COVID. I wasn’t doing any in person interviews, really. It was all over Zoom which is such a different reporting experience after doing years of in person reporting, but I ended up really liking it. I could talk to way more people because I didn’t have to travel to them. And unless people blur their backgrounds, you do immediately get dropped into someone’s life in a nice way, whereas if you meet them in a coffee shop or something you don’t always have that sense of them.CorinneYeah, that is interesting.VirginiaSo from January 2021 through June 2022. It was just slogging through chapter after chapter, researching, writing, researching, writing. Rinse, repeat.CorinneAnd while you’re writing, do you have a spot that you like to write? Is it your office? Is it somewhere else? A dreamy Airbnb?VirginiaGod, I wish. No, I am not that romantic writer. I’ve never been to a writer’s retreat. I would love to but I feel like I’m just not cool enough for that. Plus, they don’t usually involve childcare. They seem like something that’s great for single men. If folks know about good writer retreats for moms, hit me up because I would go to one. But no, I write in my office right here where I’m sitting talking to you. This is where it all happens.I don’t actually like to work outside of my office in my house. I have a funny video from midway through COVID of me working on the couch because, again, we had no childcare, and Beatrix who was two-and-a-half, repeatedly closing my laptop saying, “Mama no work.” Me sobbing like, “But I have to work.” Funny memory. Trauma. Anyway!I prefer to work in my office and keep that work/life division but often because I’m with my kids after school, I’m bringing my laptop downstairs to finish stuff in the living room while they’re getting snacks. My boundaries are not perfect, but that’s the idea. I do a lot of early morning writing, too. I just find I can get like 2000 words written in two hours in the morning if I start at like 5am. And if I started at 9am, the same 2000 words will take me three days. I don’t understand what it is, just so many more distractions. Something about that early morning time is helpful. CorinneInteresting. And what about snacks? Any snacks that made Fat Talk possible?VirginiaChocolate chips! Ghirardelli semi-sweet chocolate chips by the bowlful. They are really important to my process.CorinneBeverages? VirginiaDiet Coke, obviously.CorinneOh right, I forgot.VirginiaThis book definitely ran on Diet Coke. So much Diet Coke. Extra toasty cheez-its. When I’m in intense, head-down, book-writing mode I don’t have a lot of time for food prep. So it is very grab-and-go. Oh, and here I have one on my desk right now: Uncrustables. My little snack for later.CorinneNot just for kids? VirginiaNo, I think uncrustables are like the unsung genius. They’re tasty. They’re portable. They’re very efficient. If you like a power bar or one of those things, an Uncrustable is the same concept. It’s just peanut butter.CorinneOkay, I need to try.VirginiaThey’re delicious. They’re in a little pillow of bread. What’s not to love?CorinneSounds good!I feel like a really important part of Fat Talk is all the stories and interviews and anecdotes that are within the chapters. I’m so curious about how those work. How do you find people to interview? What are the logistics—you mentioned Zoom? And is it ever super awkward? Because I imagine it would be.VirginiaYeah, it’s really changed a lot over the years. This is probably the aspect of my professional life that has been most impacted by the internet and the way we live now.When I started my career as a journalist, if you worked in women’s magazines, finding we called them “real people stories” was the bedrock of every feature. You always had to have your real people’s stories. Often, at Marie Claire or whatever, it was sending a junior editor like me out into Times Square. There’s a story I did—one of my real, real proud moments as a women’s magazine story writer—was my first coverline piece, which was “I Dumped Him During Sex!” where I found a bachelorette party in Times Square to get their wildest breakup stories, one of which was the girl who broke up with her boyfriend during sex.CorinneI could see why that was a coverline. I am buying that magazine.VirginiaI know, it was very compelling. My editor was really happy with me. I mean, it fell apart fast in fact checking because she was sober when we had to call back to fact check. We did manage to keep it, I think we changed her name because the next day, she was like, “I do not want to be quoted telling that story.” And I was like, “Why? I can’t imagine!”Traditional journalism was that man-on-the-street or drunk-bachelorette-on-the-street reporting. And obviously, now I live in the woods so that’s not how my life works anymore. Thank God, honestly. That was not my proudest moment.Then it shifted to doing a lot of call-outs on social media. And it is weird because you feel like you’re casting almost sometimes. You’re like, “I want to write a story about this so I need to find someone who’s experienced this.” And you have to think how to word the call out in order to connect with people who will resonate with the story, but not so that you’re like manipulating who will respond to you. You put a lot of thought into how to explain the story in vague  yet enticing terms. I don’t know, it’s very strange. So for this, it was a lot of me posting. I would do it on my own social media, I would put the call outs on Burnt Toast, so there are a lot of Burnt Toast readers who contributed stories to the book!Corinne Oh, cool!VirginiaBut also Facebook Mom groups and different Health at Every Size or fat activism groups on Facebook were really useful. Just trying to find the forums where people people who would resonate with the topics are already talking about this stuff and might have stories that they want to share. It is interesting, because some people love talking to a journalist and are really excited to open up their lives and some people think they like the idea and then when you actually get on Zoom or on the phone with them, it suddenly feels incredibly invasive. Which is very valid because it is very invasive. You know, it’s really tough. I think that’s the awkward part.  I really care about my sources and I really care about them feeling safe and feeling good about sharing their story, especially in a book like Fat Talk. I even care about that drunk bachelorette and I should not have interviewed her. That was a violation of trust between us, having met in the bar that night. Especially for the type of reporting that this book is, where I was often going back and having multiple conversations with a family, interviewing different members of a family, getting to know them over a few months.I feel really protective of them and I have to balance that with, I need to ask certain questions, or pull out certain details in order for the story to work and make sense to the reader who doesn’t know them and needs to be brought into this full picture of their lives. So it is a weird tension. The best you can do is just try to make clear that you are trying to do justice to their story. It usually helps for folks to care about the issue and want to help raise awareness. There have been times in my career where I’ve been like, yeah, that was our goal but I don’t know that we achieved it and you still had to tell this really personal story. The other thing that we did in this book was we changed the names of all the kids and any grownups affiliated with the kids, unless they were someone who had already been public with their story in a different article or something. Because I just really felt—and my editor agreed with this, too—that if you’re 14 and you talk to me about your eating disorder, that doesn’t need to show up in your Google results ten years from now.CorinneTotally.VirginiaWe ended up even changing names of people who probably didn’t care, didn’t even have like a super personal story. But I was like, let’s just do it across the board and protect people. I feel good about that. CorinneWhen you go into interviews with these people, do they know what the book is about? Like, are you like “I’m writing a book about anti-fat bias” or are you just like, “I’m writing a book about food.” Do they know your perspective?VirginiaI feel like that was important for people to understand, because this is a book that will get some pushback. I mean, it just got a great review in the Washington Post which is so lovely and then there are 800 garbage comments in the comment section, just like total dumpster fire of comments. So I did want people to understand this is a book that brings out anti-fat trolls. That was another reason for changing names, right? The last thing I want is any of those people finding these kids or their parents who have been through enough, and bringing that to them. So I would always give a little spiel and sometimes send links to my previous work and my other book.The traditional journalism rules are like, be super impartial and reveal nothing about yourself and be this blank slate for your sources. And in this day and age and with this kind of project, I feel that is ethically dubious. I think that journalism can have a perspective. Certainly the journalism I do is activism-journalism, kind of a hybrid approach, and people can understand that. I mean, not every source agreed with me for sure. There was one woman where we had an interview where she was really eager to dismantle diet culture and talk about how it impacted her life and how she didn’t want to pass it on to her kids. And when I circled back to her months later, she was like, “I’m taking my child to a weight loss clinic.” She was in a totally different place with it. And that’s really heartbreaking, but that’s her story and her right, of course.CorinneNow that the book is out there, do you have a favorite chapter?VirginiaThat is really hard, Corinne! That’s like do you have a favorite kid or a favorite book.CorinneOkay, okay. VirginiaI don’t know. Do you have a favorite chapter?CorinneI would have to revisit the table of contents, but there are definitely stories that I read that have really stuck with me.VirginiaI’m curious which ones. CorinneDefinitely the one about the parents who were locking up Oreos. VirginiaYeah. The lockbox.CorinneI have spent a lot of time thinking about those kids and that family. VirginiaThat family was amazing to work with. They were really open. I got to interview the mom, the dad, and both kids, and we’ve stayed in touch. They taught me a lot. That’s the “Snack Monsters and Sugar Addicts” chapter. I also really love chapter 11: “I Got Taller and Gymnastics Got Scarier,” about anti-fatness in youth sports and dance. (Read an excerpt from Chapter 11 here.)CorinneI like that one, too. That one was really good. VirginiaI was nervous to write it because I did feel like I had to check a lot of my own biases, as someone who hates sports and never played sports and never wanted to play sports and don’t really understand the function of sports in our society as a force for good. I did have to sort of dig deep because I just want to be like, “it doesn’t matter. Just don’t play sports. They’re terrible.” Because that’s not where most people are on that topic.And so I had to really think about like, Okay, what do sports offer kids in terms of relationships with their bodies? Like, what’s positive about it? Oh, wow, fat kids are actually missing out on a whole ton of things because of this. And also, let’s talk about all the toxicity and the hustle culture and deciding that kids bodies are this tool for coaches to manipulate however they want. There’s so much there.Are you a sports person? I don’t know this about you.CorinneI played a few sports, at least at the beginning of high school. And then I kind of dropped out of them all by my senior year when I was just like, “I’m more of like an arts person.” But I do kind of regret it because I do feel like you get a lot from sports. Like, I feel like there’s camaraderie and also just the opportunity to find joy in moving your body, which I think I did and really lost for a while.VirginiaI don’t think I ever experienced that as a kid because I was unathletic and self-labeled as unathletic and then reinforced as unathletic. Gym class was just a torture zone to me. Like, I was mortified to be there all the time. From really early on, from like first and second grade, I can remember just being horrified of gym class. CorinneYeah, there are some really young kids who go to the gym I go to—I think they work with some high school programs? And I always just wonder, what if I had discovered this when I was 17 instead of 37? VirginiaI do feel like the focus on team sports is really misguided in that way, because so few adults can play team sports. If we’re really trying to foster a love of movement for kids, shouldn’t we be focusing on things that you do in an individual way? That you can easily do as an adult? That are accessible? CorinneOr team sports that are for the joy of it rather than like, can we beat the next town over and anyone who can’t run a mile in six minutes is going to be cut and you should be barfing after every race or whatever.VirginiaThere’s a funny thing. It’s not in that chapter actually, it’s in the dads chapter. But one of the dads I interviewed talked about being a wrestler in high school and how in order to make weight they would chew tobacco and spit. Because if you could spit enough, you could lose water weight. And I was just like, I mean, if there was ever an example of how youth sports are not centering children’s health! Because this was a totally fine practice, like his teachers would be like, “Great. Just go sit in the corner. You got to spit because we got to go to states.”CorinneWhat about other highs and lows of writing fat talk? Are there times where you were like, “This is amazing. I can’t believe I am doing this.”? And I’m sure there were also times where you were like, “I’m giving up.”VirginiaMore of those, I think. I don’t love all the book writing motherhood metaphor stuff, but it is a little bit like childbirth, where I think I’ve blacked out a lot of it. Like, I am like talking to you about the schedule and I’m like, how was I getting that done? I don’t understand.VirginiaChapter one was really hard to write. Chapter one is the longest chapter in the book. Folks are going to have heard it on last week’s podcast because we’re doing the audiobook excerpt. And it was a lot of reporting. It was really when I sat down and wrestled into the ground the arguments about weight and health and like how the childhood obesity epidemic is in many ways a government and media creation. I think I was really afraid to wrap my head fully around all of those arguments before I did that chapter. Then once I did it, the first draft of it was like 20,000 words long. It was so long. And it was like, I gotta rein it in a little. Some of this is actually chapter two. But I remember just feeling like, okay, now I can get through the rest of this book. I think, for so many of us, as you work your way through being anti-diet and getting into fat liberation and all of this. There are these third rail arguments that you’re always afraid to have, where you freak out when people say this. Like, what do I say when someone says, But what about health? And that was the chapter. I was like, I have to look at all of those and figure out how to knock them all down. And I wasn’t sure I could before I got into it. So that was a high. The lows were more related to the stress of writing a book on top of running a newsletter on top of—I think for at least the first chunk, I was still freelancing. And having two children who I’m supposed to be raising. The time management stuff. There was a real womp-womp moment. I turned in the manuscript, the first draft of the manuscript at the end of June 2022 and I thought I wouldn’t have to start revises until September so I was like, I’m gonna have my summer. It’s going to be so chill. This is great. I can come up for air. I was very burned out. It been like so much work to get that book written. And then they were like, so Labor Day for revises? And I was just like, I oh my god I have to get back into it so fast. I had a week of decompressing before my editor sent the draft back and was like, “Okay, now we need…”And thankfully her notes were pretty minimal. That was like when I had you read it, your notes were excellent. And Amy read it and gave me a lot of notes and my friend Lynn Steger Strong, who is a brilliant novelist, read it. Then I was taking everybody’s notes and trying to put it all back together. It wasn’t torture, but I was aware of being very at capacity at that point. So that was a little bit of a low.I think you think of book writing as just writing the book and done, but there’s all the prewriting and proposal, then there is writing, and there is revising. And then pretty much as soon as you’re done with revising, it’s time to start planning for the launch. CorinneWhat about anyone whose work really influenced this book? VirginiaEvery major fat activist, for sure. You know, Marilyn Wann, we’ve talked about our love for her. Ragen Chastain. Aubrey Gordon, obviously. Sabrina Strings, Da&apos;Shaun Harrison, Marquisele Mercedes. There is just a list of people that I’m constantly learning from. In terms of thinking about the structure and the writing of the book, I think Peggy Orenstein’s journalism is a model that I use a lot. Her Girls and Sex and Boys and Sex were so well done. The way she balances narrative and argument is something I’ve really studied a lot and try to model my work on. I think it’s really easy for these books to either be all polemic and rant or very research heavy and dense and hard to get through. I think what I bring to the table is the narrative piece. I think a lot about how to weave it all together. And yeah, Peggy’s work is a big influence on me for that.Shop the Burnt Toast Bookstore!CorinneYeah, that makes sense. If you could ask one person in the world to read this book who would it be?VirginiaI feel like it’s Michelle Obama. CorinneOh, I love that answer. VirginiaBut I think she’s going to be mad at me about chapter one. She is the most well known and obviously the person with the most influence in terms of progressives who centered on childhood obesity as their fight, when they should have been fighting poverty and inequities. I talk a lot about how that contributed to all of the fearmongering around childhood obesity, that we all grew up with and that parents today carry so much around. I also really try to do justice to the fact that her own body has been the source of so much scrutiny and racism and anti-fatness. And this is something my sensitivity reader Dom was really helpful in making sure I really pulled out in the draft. Because I think it makes sense with the narrative that she grew up with around bodies and then the way her body and her daughter’s bodies were like products for our country to dissect was horrific. And also, I would love her to keep pushing on this. I see it now in her new book, the way she still talks about bodies. There’s a very, like, girl boss kind of attitude towards that. And I’m just like, Oh, we’re not quite there. And Michelle, you could do so much good on this. I would just love her to become an anti-fat bias activist.CorinneWell, as we discussed, there’s a big part of the book beyond writing, which is editing. Is there anything that didn’t make it into the book that you were really sad about leaving out? VirginiaThe funny thing is, I’ve written thousands of words that didn’t make it into this book. I always copy and paste and drop them into another document because at the time, I’m like, this is so important and I can’t believe I’m cutting it and I’m going to need it. It’s just so painful to me to take this out. And now I cannot tell you one thing that is in that folder, like I have no idea. CorinneMmm, interesting. VirginiaI know I cut some stuff that felt super important and now it’s just gone. But what I will say was harder was I did interview lots of people whose stories didn’t make it into the book, like didn’t even make it into the first draft. And I do think about some of those. There are a lot of those narratives that I would have loved to include. Like I interviewed this really great trans dad about his body journey and how diet culture shows up in the trans community and his relationship with his kids and all of that, and it just didn’t end up fitting. The dads chapter ended up being about straight white dads. (Read an excerpt of the dads chapter in The Atlantic!)I wanted to really deal with that cis male Peter Attia hyper macho narrative and I didn’t find another space to get into trans dads. And it felt weird to do a chapter just on trans dads. And you know, that’s not my story to tell. That’s one interview I was just thinking about the other week. I was like, oh, I didn’t get him in and that was such a great conversation, and it did influence all of those conversations. There’s a mom in Indiana, I’m thinking about, too, who didn’t make it in. There was fascinating stuff about her childhood growing up poor and food insecure. And all these different stories, the essence of them still really informed the book. But this is a really long book. It’s like 120,000 words. And if I had included everyone I wanted, it would have been like 200,000 words, and no one would read it.CorinneDon’t be disheartened! It’s an easy read.VirginiaThank you, Corinne. I appreciate that. CorinneIt moves along. VirginiaIt’s a zippy read, right?CorinneIt’s a zippy read. There we go. Okay, well, I almost hate to ask you this. But how long before you start thinking about your next book? Or you already thinking about it? VirginiaAhh, no. No.Corinne It’s like asking seniors what they’re going to do after they graduate.VirginiaNot okay with that question. My children feel really sorry for me that I don’t write children’s books. And they bring this up often. At dinner the other night, Beatrix said to me, “Are there no pictures in Fat Talk?” And I said, “there are no pictures.” And she goes, “and there are no pop-ups?” And I was like, “there are no pop-ups.” And she was like, “really?? Not one pop-up? Maybe a little pop-up?” She was so sorry for me. CorinneI love that so much.VirginiaShe just made a book in kindergarten that she brought home to show me that does have pictures and a pop-up page.CorinneJust a suggestion, mom.VirginiaYes. She just really wanted to be clear that it’s nice that I have this book, but she has published hers with pop ups and I just haven’t quite achieved that yet. CorinneIs this your way of telling us you’re going to write a children’s book with pop ups?VirginiaI think I’m absolutely not going to do that. But I will say one of the questions I get asked most often is about this gap in kid’s lit. I think it’s improving, to be honest. I think we’ve had lots of great children’s and YA authors on the podcast, that we are getting more and more options. But I haven’t seen a Fat Talk for kids. I don’t think it would have pop-ups. I think it would probably be for older kids, but that’s something I’ve pondered, how to engage kids directly in questions of anti fat bias.CorinneI love that idea. VirginiaYeah, but I’ve gotten no further with it. I mean, writing for kids is a whole different genre and skill set. So bottom line, no. I have no ideas. There are things kicking around. My daughter would like a pop up book. That’s as far as I’ve gotten.CorinneBottom line, please leave me alone.VirginiaIt is a terrible question. CorinneI know, I’m sorry.VirginiaI’m just trying to get through this. It took me a while after The Eating Instinct to find this book. I’m going to just trust that the next one will show up eventually.CorinneI can’t wait to hear what it is when it happens.VirginiaEventually, somehow. With or without pop-ups.Thank you for doing this. This was really fun! Thank you guys so much for listening to Burnt Toast.CorinneIf you’d like to support the show, please subscribe for free in your podcast player and leave us a rating or review. These really helps folks find the show.</itunes:subtitle>
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      <title>The Myth of the Childhood Obesity Epidemic</title>
      <description><![CDATA[<p>Today is a very special episode: <strong>You are all going to be the very, very first people to hear me read Chapter 1 of </strong><em><strong>FAT TALK: Parenting in the Age of Diet Culture, </strong></em>which comes out in just 5 days, on April 25<strong>. </strong>We are excerpting this from the audiobook, <a href="https://virginiasolesmith.substack.com/p/book-report-i-miss-diet-coke-edition" target="_blank">which I got to narrate</a>. If you love what you hear, I hope you will order <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP" target="_blank">the audiobook</a> or the <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">hardcover</a> (<a href="https://amzn.to/3IYCgsP?r=lp" target="_blank">or if you’re in the UK and the Commonwealth, the paperback</a>) anywhere you buy books. <a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Split Rock has signed copies </a>and don’t forget that when you order from them, you can also take 10 percent off anything in the <a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a>.</p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber</a></strong><strong> to get all of Virginia's reporting and bonus subscriber-only episodes. </strong></p><p><em>Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctors, or any kind of health care providers. The conversation you're about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>LINKS</strong></p><p><a href="https://www.flickr.com/photos/nostri-imago/3401730734" target="_blank">That photo</a> by Katy Grannan</p><p>archived in the <a href="https://npg.si.edu/object/npg_EXH.FP.71" target="_blank">National Portrait Gallery’s Catalog of American Portraits</a></p><p>Anamarie Regino on <em><a href="https://abcnews.go.com/GMA/OnCall/story?id=785713&page=1" target="_blank">Good Morning America</a></em></p><p>Lisa Belkin's<a href="https://www.nytimes.com/2001/07/08/magazine/watching-her-weight.html" target="_blank"> NYT Magazine article</a></p><p><a href="http://chrome-extension://efaidnbmnnnibpcajpcglclefindmkaj/https://files.eric.ed.gov/fulltext/ED502687.pdf" target="_blank">a report published in </a><em><a href="http://chrome-extension://efaidnbmnnnibpcajpcglclefindmkaj/https://files.eric.ed.gov/fulltext/ED502687.pdf" target="_blank">Children’s Voice</a></em></p><p><a href="https://slate.com/technology/2021/04/child-separation-weight-stigma-diets.html" target="_blank">a judge ordered two teenagers into foster care</a></p><p><a href="http://chrome-extension://efaidnbmnnnibpcajpcglclefindmkaj/https://via.library.depaul.edu/cgi/viewcontent.cgi?article=1039&context=jhcl&httpsredir=1&referer=" target="_blank">2010 analysis published in the </a><em><a href="http://chrome-extension://efaidnbmnnnibpcajpcglclefindmkaj/https://via.library.depaul.edu/cgi/viewcontent.cgi?article=1039&context=jhcl&httpsredir=1&referer=" target="_blank">DePaul Journal of Health Care Law</a></em></p><p><em><a href="https://www.splitrockbks.com/book/9780814727690" target="_blank">Fat Shame: Stigma and the Fat Body in American Culture</a></em></p><p><em><a href="https://www.splitrockbks.com/book/9781479886753" target="_blank">Fearing the Black Body</a></em></p><p>Hilde Bruch's research papers</p><p><a href="https://naafa.org/aboutus" target="_blank">National Association to Advance Fat Acceptance (NAAFA)</a></p><p>Judy Freespirit and Aldebaran wrote the first <a href="https://www.jstor.org/stable/25773035?read-now=1&seq=1#page_scan_tab_contents" target="_blank">“Fat Manifesto”</a></p><p><a href="http://jstor.org/stable/2948537?seq=1" target="_blank">Several</a> <a href="https://www.jstor.org/stable/2090353?seq=1" target="_blank">studies</a> from the <a href="https://www.jstor.org/stable/2089861?seq=1" target="_blank">1960s</a></p><p><a href="https://onlinelibrary.wiley.com/doi/full/10.1038/oby.2003.61" target="_blank">researchers revisited the picture ranking experiment</a></p><p>the 1999–2000 NHANES showed a <a href="https://stateofchildhoodobesity.org/monitor/" target="_blank">youth obesity rate of 13.9 percent</a></p><p>reaching 19.3 percent in the <a href="https://www.cdc.gov/nchs/data/hestat/obesity-child-17-18/overweight-obesity-child-H.pdf" target="_blank">2017–2018 NHANES</a></p><p>Data collected from 1976 to 1980 showed that <a href="https://www.cdc.gov/mmwr/preview/mmwrhtml/su6001a15.htm" target="_blank">15 percent</a> of adults met criteria for obesity.</p><p>By 2007, it had risen to <a href="https://www.cdc.gov/nchs/data/hestat/obesity_adult_07_08/obesity_adult_07_08.pdf" target="_blank">34 percent</a>.</p><p>The most recent NHANES data puts the rate of obesity among adults at <a href="https://www.cdc.gov/nchs/products/databriefs/db360.htm" target="_blank">42.4 percent</a>.</p><p>The NHANES researchers <a href="https://www.cdc.gov/nchs/nhanes/about_nhanes.htm" target="_blank">determine our annual rate of obesity</a> by collecting the body mass index scores of about 5,000 Americans (a nationally representative sample) each year.</p><p>A major shift happened in 1998, when the National Institutes of Health’s task force lowered the BMI’s cutoff points for each weight category, a math equation that moved <a href="https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4890841/" target="_blank">29 million Americans</a> who had previously been classified as normal weight or just overweight into the overweight and obese categories.</p><p>in 2005, epidemiologists at the CDC and the National Cancer Institute <a href="https://jamanetwork.com/journals/jama/fullarticle/200731" target="_blank">published a paper</a> analyzing the number of deaths associated with each of these weight categories in the year 2000 and found that overweight BMIs were associated with fewer deaths than normal weight BMIs.</p><p>in 2013, Flegal and her colleagues published <a href="https://jamanetwork.com/journals/jama/fullarticle/1555137" target="_blank">a systematic literature review</a> of ninety-seven such papers, involving almost three million participants, and concluded, again, that having an overweight BMI was associated with a lower rate of death than a normal BMI in all of the studies that had adequately adjusted for factors like age, sex, and smoking status.</p><p>But in 2021, years after retiring, Flegal published <a href="https://www.sciencedirect.com/science/article/pii/S0033062021000670" target="_blank">an article</a> in the journal <em>Progress in Cardiovascular Diseases </em>that details the backlash her work received from obesity researchers.</p><p>After her paper was published, former students of the obesity researchers most outraged by Flegal’s work took to Twitter to recall how they were instructed not to trust her analysis because Flegal was <a href="https://twitter.com/kendrinrae/status/1460668576805933070" target="_blank">“a little bit plump herself.”</a></p><p>the BMI-for-age chart used in most doctors’ offices today is based on what children weighed between <a href="https://www.cdc.gov/healthyweight/assessing/bmi/childrens_bmi/about_childrens_bmi.html#percentile" target="_blank">1963 and 1994</a>. </p><p>a 1993 study by researchers at the United States Department of Health and Human Services titled <a href="https://jamanetwork.com/journals/jama/article-abstract/409171" target="_blank">“Actual Causes of Death in the United States.”</a></p><p> the study’s authors <a href="https://www.nejm.org/doi/full/10.1056/NEJM199804163381613" target="_blank">published a letter </a>to the editors of the <em>New England Journal of Medicine </em>saying, <strong>“You [ . . . ] cited our 1993 paper as claiming ‘that every year 300,000 deaths in the United States are caused by obesity.’ That is not what we claimed.”</strong></p><p><a href="https://www.google.com/search?q=get+in+shape+girl&sxsrf=ALeKk028ve35Npsoim5MkLcX7R6Mq6sdJA:1625076841024&source=lnms&tbm=isch&sa=X&ved=2ahUKEwiktt3--r_xAhX5EVkFHbc-DjwQ_AUoAnoECAEQBA&biw=1755&bih=660" target="_blank">“Get in Shape, Girl!”</a></p><p><em><a href="https://www.splitrockbks.com/book/9780814776315" target="_blank">The Fat Studies Reader</a></em></p><p><em><a href="https://www.toofatforchina.com/" target="_blank">Too Fat for China</a></em></p><p>as I reported for <a href="https://www.nytimes.com/2019/06/18/magazine/fertility-weight-obesity-ivf.html" target="_blank">the </a><em><a href="https://www.nytimes.com/2019/06/18/magazine/fertility-weight-obesity-ivf.html" target="_blank">New York Times Magazine </a></em><a href="https://www.nytimes.com/2019/06/18/magazine/fertility-weight-obesity-ivf.html" target="_blank">in 2019</a>, it has become a common practice for infertility clinics to deny in vitro fertilization and other treatments to mothers above a certain body weight</p><p>Michelle Obama<a href="https://obamawhitehouse.archives.gov/the-press-office/2016/03/15/remarks-first-lady-lets-move-parenting-bloggers-event" target="_blank"> 2016 speech</a><strong>, </strong><a href="https://obamawhitehouse.archives.gov/the-press-office/remarks-first-lady-national-governors-association" target="_blank">another speech</a>, <a href="https://obamawhitehouse.archives.gov/the-press-office/remarks-first-lady-school-nutrition-association-conference" target="_blank">a 2010 speech to the School Nutrition Association</a>, <a href="https://obamawhitehouse.archives.gov/the-press-office/2013/03/08/remarks-first-lady-partnership-healthier-america-summit" target="_blank">2013 speech</a></p><p>Marion Nestle, <a href="https://www.foodpolitics.com/2011/12/lets-move-campaign-gives-up-on-healthy-diets-for-kids/" target="_blank">a 2011 blog post</a></p><p>food insecurity impacted <a href="https://www.ers.usda.gov/amber-waves/2009/december/food-insecurity-up-in-recessionary-times/" target="_blank">21 percent </a>of all American households with children when Obama was elected </p><p><a href="http://TheHill.com" target="_blank">TheHill.com</a> story on SNAP</p><p>“I could live on French fries,” she <a href="https://www.nytimes.com/2009/03/21/us/politics/21michelle.html" target="_blank">told the </a><em><a href="https://www.nytimes.com/2009/03/21/us/politics/21michelle.html" target="_blank">New York Times</a></em><em> </em>in 2009, explaining that she doesn’t because “I have hips.”</p><p>Ellyn Satter's <a href="https://www.ateasewitheating.com/2010/03/07/dear-michelle-obama-first-do-no-harm/" target="_blank">an open letter to Obama</a></p><p><a href="https://roomfordebate.blogs.nytimes.com/2010/03/25/better-ways-to-help-the-public-lose-weight/" target="_blank">several other critiques of “Let’s Move</a>"</p><p><a href="https://www.huffpost.com/entry/michelle-obama-daughters-weight_n_2810579" target="_blank">“I don’t want our children to be weight-obsessed</a>"</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><p>---</p><p><strong>You’re listening to Burnt Toast!</strong> This is the podcast about diet culture, fatphobia, parenting, and body liberation. I’m Virginia Sole-Smith, and I also write the Burnt Toast newsletter.</p><p>And, as I may have mentioned, I’m the author of <em><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">FAT TALK: Parenting in the Age of Diet Culture</a></em>, which comes out in just five days. WHAT. So we have a very special episode of Burnt Toast for you today. <strong>You are all going to be the very, very first people to hear me read Chapter 1.</strong></p><p>We are excerpting this from the audiobook, <a href="https://virginiasolesmith.substack.com/p/book-report-i-miss-diet-coke-edition" target="_blank">which I got to narrate</a>. It was way more intense than I expected, more difficult than podcasting, but also very fun and one of the most rewarding creative experiences I’ve ever had. </p><p>I will also say that Chapter 1 was the most physically exhausting one to record because it’s the longest chapter in the book. (No I did not know that sitting still and talking for hours would be physically exhausting but it is!) So if you’re daunted by the length of this episode, please know that other book chapters are easy breezy! Maybe not easy breezy, but they are shorter, whether that is on paper or in your ears. <strong>But this is also the chapter I am most proud of, in a lot of ways.</strong> I’m so excited for you to hear it. (Content warning for explicit discussions of medical anti-fat bias, childhood trauma, dieting, eating disorders and some unfortunately necessary use of weight numbers and o words. Take care of yourselves!)</p><p>And of course, if you love what you hear, I hope you will order <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP" target="_blank">the audiobook</a> or the <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">hardcover</a> (<a href="https://amzn.to/3IYCgsP?r=lp" target="_blank">or if you’re in the UK and the Commonwealth, the paperback</a>) anywhere you buy books. <a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Split Rock has signed copies </a>and don’t forget that when you order from them, you can also take 10 percent off anything in the <a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a>.</p><p><strong><a href="https://bit.ly/m/virginiasolesmith" target="_blank">Preorder FAT TALK!</a></strong></p><p>Thank you so much for supporting this entire process. I give you: <strong>The Myth of the Childhood Obesity Epidemic</strong>.</p><h3><strong>Chapter 1: The Myth of the Childhood Obesity Epidemic</strong></h3><p>Anamarie Regino is a 25-year-old in Albuquerque, New Mexico, who looks a lot like every other 25-year-old on TikTok. She posts videos of her dogs and her tattoos. She lip syncs and tries out new ways to wear eyeliner. And she participates in sassy memes: “Soooo . . . this whole meme that’s going around with ‘decade challenge’?” she says in a video from 2019. “I just want to say: I think I won that.” Then Anamarie’s current lipsticked smirk is replaced by a photo of her from 2009. In both shots, Anamarie is fat. In fact, in other recent TikTok videos and Instagram posts, Anamarie proudly describes herself as fat, affectionately calls out her double chin, and uses hashtags like #PlusSize and #BBW (short for “big, beautiful woman”). But this video is also tagged #WeightLossCheck, because in the 2009 photo, Anamarie is significantly larger than her adult self. Twelve-year-old Anamarie has a half-hearted smile, but her dark bangs are swept over most of her face. It is the classic awkward “before” shot.</p><p><strong>It’s not, however, the most famous photo ever taken of Anamarie.</strong> <a href="https://www.flickr.com/photos/nostri-imago/3401730734" target="_blank">That photo</a>, shot by Katy Grannan when Anamarie was just four years old, first ran in a 2001 <em>New York Times Magazine </em>story and is now archived in the <a href="https://npg.si.edu/object/npg_EXH.FP.71" target="_blank">National Portrait Gallery’s Catalog of American Portraits</a>. Anamarie’s body became part of our historical record when she was removed from her parents’ custody by the state of New Mexico because she weighed over 120 pounds at age three, and social workers determined that her parents “have not been able or willing” to control her weight.</p><p>The case made international headlines, with Anamarie’s parents telling their story to <em><a href="https://abcnews.go.com/GMA/OnCall/story?id=785713&page=1" target="_blank">Good Morning America</a></em><em> </em>and to Lisa Belkin of the <em>New York Times Magazine</em>, for <a href="https://www.nytimes.com/2001/07/08/magazine/watching-her-weight.html" target="_blank">the article</a> that accompanied Grannan’s portrait. Anamarie’s mother, Adela Martinez-Regino, had long been concerned about her daughter’s appetite and her rapid growth, and then, her delayed speech and mobility. She sought help from medical professionals repeatedly from the time Anamarie was just a few months old, and multiple tests ruled out any known genetic cause, such as Prader-Willi syndrome, a rare chromosomal disorder that causes children to never feel fullness. But Anamarie continued to grow. And doctors grew frustrated by what they perceived to be a dangerous pattern: Anamarie would lose weight when undergoing their intensive medical regimens, including prescription liquid diets that provided her no more than 550 calories per day. But she would regain the weight when the protocol ended and she was once again left in her family’s care. To the doctors, the risks to Anamarie lay not in their use of aggressive weight loss tactics on a toddler but in what happened when her family let her eat. “They treated her for four years, doctor after doctor. Not one of them could help. Then they took her away for months, and they still couldn’t tell me what was wrong,” Martinez-Regino told Belkin. “They’ve played around with her life like she was some kind of experiment. [ . . . ] <strong>They don’t know what’s wrong, so they blame us.”</strong></p><p>Martinez-Regino also reported that when Anamarie was taken from her parents, they had to listen to their daughter screaming for them as a nurse wheeled her away. During her months in foster care, Anamarie lost some weight and got new glasses but also stopped speaking Spanish (her father’s native language) and was understandably traumatized by the separation from her parents. The state’s decision to take custody of Anamarie was immediately controversial: “If this were a wealthy, white, professional family, would their child have been taken away?” Belkin asked in her piece, noting how often doctors and social workers perceived a language barrier with the Regino family, even though English was Anamarie’s mother’s first language. As a nation, we debated the question in op-eds, on daytime talk shows, and at water coolers: Should a child’s high body weight be viewed as evidence of child abuse?</p><p>Anamarie Regino wasn’t the first or the last child to be removed from parental custody due to her weight. In 1998, a California mother was convicted of misdemeanor child abuse after her thirteen-year-old daughter, Christina Corrigan, died weighing 680 pounds. A handful of similar cases popped up in Indiana, New York, Pennsylvania, and Texas over the subsequent decade, according to <a href="http://chrome-extension//efaidnbmnnnibpcajpcglclefindmkaj/https://files.eric.ed.gov/fulltext/ED502687.pdf" target="_blank">a report published in </a><em><a href="http://chrome-extension//efaidnbmnnnibpcajpcglclefindmkaj/https://files.eric.ed.gov/fulltext/ED502687.pdf" target="_blank">Children’s Voice</a></em>, a publication of the Child Welfare League of America. And in 2021, a British case made international headlines when <a href="https://slate.com/technology/2021/04/child-separation-weight-stigma-diets.html" target="_blank">a judge ordered two teenagers into foster care</a> because their parents had failed to make them wear their Fitbits and go to Weight Watchers meetings. A <a href="http://chrome-extension//efaidnbmnnnibpcajpcglclefindmkaj/https://via.library.depaul.edu/cgi/viewcontent.cgi?article=1039&context=jhcl&httpsredir=1&referer=" target="_blank">2010 analysis published in the </a><em><a href="http://chrome-extension//efaidnbmnnnibpcajpcglclefindmkaj/https://via.library.depaul.edu/cgi/viewcontent.cgi?article=1039&context=jhcl&httpsredir=1&referer=" target="_blank">DePaul Journal of Health Care Law </a></em>by a legal researcher named Cheryl George summarizes one prevailing cultural attitude on such tragedies:</p><blockquote><p>Parents must and should be held accountable for their children’s weight and health. Parents can be a solution in this health care crisis, but when they are derelict in their duties, they must be held criminally responsible for the consequences of their actions.</p></blockquote><p>George acknowledged the “fear and anxiety” caused when a child is removed from parental custody but quickly dismissed that as a priority, quoting an earlier article on the subject: “If a child remains with his or her parents in order to affirm the ‘attachment,’ we may be overlooking the looming morbid obesity problem,” she wrote. <strong>Never mind that removing custody in an effort to address this “morbid obesity” overlooks a child’s emotional and developmental needs, as well as several basic human rights.</strong></p><p>A New Mexico judge dismissed charges against Anamarie’s parents after a psychiatric evaluation of Martinez-Regino found no evidence of psychological abuse. But the family was left to sort through the wreckage of those harrowing months, while continuing to seek answers that doctors could not provide to explain Anamarie’s accelerated growth. And Anamarie’s story embedded itself in our national consciousness. She became a kind of “patient zero” for the war on childhood obesity. Even Belkin’s piece, which is largely sympathetic to the family, frames Anamarie’s body as the problem. Belkin makes sure to emphasize how this toddler’s weight made her unlovable, describing Anamarie’s “evolution from chubby to fat to horrifyingly obese” in family photos, and noting that Martinez-Regino “knows that the sight of her daughter makes strangers want to stare and avert their eyes at the same time.” Having a fat child was framed as the ultimate parental failure. <strong>Anamarie’s story confirmed that our children’s weight is a key measure of our success as parents, especially for mothers.</strong></p><p>Nowhere in the public conversations around Anamarie’s early childhood was there ever any attempt to understand what Anamarie herself thought of her body or the treatment she received because of it. Today, her social media makes it clear that she’s proud to have lost weight but also proud to still identify as fat, and maybe also still working it all out. (Anamarie—quite understandably—did not respond to my interview requests.) But in the late 1990s and early 2000s, our anxiety about the dangers of fatness in children far outstripped any awareness of their emotional health.</p><p>Today, this conversation has evolved, but only so far: We want our kids to love their bodies, but we also continue to take it for granted that fat kids can’t do that. A child’s high body weight is still a problem to solve, a barrier to their ability to be a happy, healthy child. <strong>This thinking is the result of a nearly forty-year-old public health crusade against the rising tide of children’s weight.</strong> We’ve been told—by our families, our doctors, and voices of authority, including First Lady Michelle Obama— that raising a child at a so-called healthy body weight is an essential part of being a good parent.</p><p>But when we talk about the impossibility of raising a happy, fat child, we’re ignoring the why: It’s not their bodies causing these kids to have higher rates of anxiety, depression, and disordered eating behaviors. Even when high weight does play a role in health issues, as we’ll explore in Chapter 2, it’s often a corresponding symptom, a constellation point in a larger galaxy of concerns. The real danger to a child in a larger body is how we treat them for having that body. <strong>Fat kids are harmed by the world, including, too often, their own families.</strong> And our culture was repulsed by fat children long before we considered ourselves amid an epidemic of them. “It is easy for us to assume today that the cultural stigma associated with fatness emerged simply as a result of our recognition of its apparent health dangers,” writes Amy Erdman Farrell, PhD, a feminist historian at Dickinson College, in her 2011 book, <em><a href="https://www.splitrockbks.com/book/9780814727690" target="_blank">Fat Shame: Stigma and the Fat Body in American Culture</a></em>. “What is clear from the historical documents, however, is that the connotations of fatness and of the fat person—lazy, gluttonous, greedy, immoral, uncontrolled, stupid, ugly, and lacking in will power—preceded and then were intertwined with explicit concern about health issues.” To understand how we’ve reached this anxious place of wanting our kids to love their bodies, but not wanting them to be fat, we have to first go backward and understand the making of our modern childhood obesity epidemic. <strong>And we need to see how it has informed, and been informed by, our ideas about good mothers and good bodies.</strong></p><h3><strong>A SHORT HISTORY OF FATPHOBIA</strong></h3><p>Just as we think of childhood obesity as a modern problem, we often frame fatphobia as a modern response and wax poetic about the days of yore when fat was seen as a sign of wealth, status, and beauty. But when historians dig back through old periodicals, newspapers, medical records, and other historical documents, they find plenty of evidence of anti-fat bias throughout Western history. The ancient Greeks celebrated thin bodies in their sculptures, art, and poetry. By the 1500s, corsets made from wood, bone, and iron were designed to flatten the torsos of the European aristocracy. And early novels like <em>Don Quixote </em>and the plays of Shakespeare are full of fat jokes and fat characters played as fools. For the purposes of understanding our modern childhood obesity epidemic, it’s most helpful to see how Western anti-fatness intensified at the end of the late nineteenth century and then strengthened in the early decades of the twentieth century. This happened in response to the end of American slavery and increasing rights for women and people of color, as Sabrina Strings traces in her seminal work, <em><a href="https://www.splitrockbks.com/book/9781479886753" target="_blank">Fearing the Black Body</a></em>. In <em>Fat Shame</em>, Farrell notes that for much of the nineteenth century, fatness was attached to affluence and social status “and as such, might be respectable [ . . . ] but also might reveal gluttonous and materialistic traits of specific, unlikeable, and even evil individuals. By the end of the 19th century, fatness also came to represent greed and corrupt political and economic systems.” Around the same time, advances in medicine and sanitation led to a decrease in infant mortality and infectious disease death rates. This meant that by the early 1900s the scientific world could begin to consider the ill effects of high body weight in a more concerted way. <strong>And scientists brought their preexisting associations of fat with sloth and amorality to this work.</strong></p><p>The template for our modern body mass index was first designed as a table of average heights and weights in the 1830s by a Belgian statistician and astronomer named Lambert Adolphe Jacques Quetelet. Quetelet set out to determine the growth trajectory of the life of the “Average Man,” meaning his white, Belgian, nineteenth century peers. He never intended his scale to assess health. But in the early 1900s, the American life insurance industry began using his work to determine what they called an “ideal weight” for prospective clients based on their height, gender, and age. How closely you matched up to this ideal determined whether you qualified for a standard life insurance policy, paid a higher premium, or were denied coverage. <strong>And as the medical world was connecting these first dots between weight and health, we see the unmistakable presence of anti-fat bias.</strong> “A certain amount of fat is essential to an appearance of health and beauty,” wrote nutrition researchers Elmer Verner McCollum and Nina Simmonds in 1925. “It is one indication that the state of nutrition is good. [ . . . But] we all agree that excessive fat makes one uncomfortable and unattractive.” Health and beauty were synonymous to these researchers, and many other medical experts of the late nineteenth and early twentieth centuries.</p><p>Much of the early scientific work around weight was rooted in the racist belief that fat bodies were more primitive because they made white bodies look more like Black and immigrant bodies. Black women, in particular, were (and still are) stereotyped as a “mammy” (a fat and asexual maternal caretaker of white families), a hypersexual “Jezebel,” or, more recently, a “welfare queen” (a fat, amoral, single mother whose existence endangers the sanctity of the white family). The almost exclusively white and predominantly male fields of medicine and science were eager to find “proof” of white people’s superiority to other racial groups and made broad generalizations about racial differences in body size and shape (as well as facial features, skull size, and so on) to build their case.</p><p><strong>In 1937, a Jewish psychiatrist named Hilde Bruch set out to challenge the theory of fatness as a sign of racial inferiority by studying hundreds of Jewish and Italian immigrant children in New York City.</strong> She examined their bodies (with a particular focus on height, weight, and genital development). She visited their homes to observe children eating and playing, and she interviewed their mothers extensively. And Bruch determined that there was nothing physically wrong with the fat kids in her study—which could have been a huge breaking point in our cultural understanding of weight and health. But although she disputed the notion that fat white immigrants and fat people of color were biologically inferior to thin white Americans, Bruch still framed fatness as a matter of ethnicity: “Obesity occurs with greater frequency in children of immigrant families than in those of settled American background,” she declared in a <a href="http://chrome-extension//efaidnbmnnnibpcajpcglclefindmkaj/https://library.tmc.edu/mcgovern/wp-content/uploads/2019/08/MS007-Bruch.pdf" target="_blank">1943 paper</a>. And instead of blaming physiology, Bruch blamed mothers. Her papers on childhood obesity explain the children’s fatness as “a result of the smothering behavior of their strong willed immigrant mothers,” writes Farrell. “These mothers simultaneously resented and clung to their children, trying to make up for both their conflicting emotions and poor living conditions by providing excessive food and physical comfort. Bruch described the fathers of these fat children as weak willed, often absent, and ‘yearning’ for the love that their wives devoted to the children.”</p><p>Bruch’s description of immigrant parents of fat children is a neat precursor to the treatment the Regino family received during Anamarie’s custody case. Anamarie’s father, Miguel, goes unquoted in the <em>New York Times Magazine </em>feature and most other media, while her mother is required to defend herself as a parent and assert herself as an American repeatedly, in the media and with doctors and social workers who assume she can’t understand them. “There were so many veiled comments which added up to, ‘You know those Mexican people, all they eat is fried junk, of course they’re slipping her food,’” the Regino family’s lawyer told Belkin. The social worker’s affidavit recommending that Anamarie be placed in foster care concluded by saying, “The family does not fully understand the threat to their daughter’s safety and welfare due to language or cultural barriers.” <strong>Martinez-Regino said such comments showed her that “they decided about us before they even spoke to us.”</strong></p><p><strong>So anti-fatness, racism, and misogyny have long intersected with and underpinned one another.</strong> Even when a researcher like Bruch set out to challenge one piece of the puzzle, she did so by reinforcing the rest of our cultural biases. The immigrant children she studied weren’t diseased—but their weight was still a problem, and their mothers still held responsible. It would be decades before anyone thought to question either assumption. In 1969 the nascent “fat acceptance” movement took off with the establishment of the <a href="https://naafa.org/aboutus" target="_blank">National Association to Advance Fat Acceptance (NAAFA)</a>. In 1973, two California activists named Judy Freespirit and Aldebaran wrote the first <a href="https://www.jstor.org/stable/25773035?read-now=1&seq=1#page_scan_tab_contents" target="_blank">“Fat Manifesto”</a> for their organization, the Fat Underground: “We believe that fat people are fully entitled to human respect and recognition,” they began. A later clause specifies:</p><blockquote><p>We repudiate the mystified “science” which falsely claims that we are unfit. It has both caused and upheld discrimination against us, in collusion with the financial interests of insurance companies, the fashion and garment industries, reducing industries, the food and drug establishments.</p></blockquote><p><strong>These early activists created spaces where fat people could find community and support and begin to understand the way they were treated as a form of chronic oppression.</strong> Along with disability rights activists, they operated on the fringes of feminism and queer activism, and their ideas were far from any mainstream conversations about weight.</p><p>But around the same time, a handful of researchers began studying fat stereotypes as a way of understanding how we learn and internalize biases. In <a href="http://jstor.org/stable/2948537?seq=1" target="_blank">several</a> <a href="https://www.jstor.org/stable/2090353?seq=1" target="_blank">studies</a> from the <a href="https://www.jstor.org/stable/2089861?seq=1" target="_blank">1960s</a>, researchers showed children drawings of kids with various body types (usually a disabled child, a child with a birth defect, and a child in a larger body) and found that they consistently rated the fat child as the one they liked least. In a 1980 experiment, a public health researcher named William DeJong found that high school students shown a photo of a higher-weight girl rated her as less self-disciplined than a lower-weight subject unless they were told her weight gain was caused by a thyroid condition. “Unless the obese can provide an ‘excuse’ for their weight [ . . . ] or can offer evidence of successful weight loss, their character will be impugned,” he wrote. In 2012, <a href="https://onlinelibrary.wiley.com/doi/full/10.1038/oby.2003.61" target="_blank">researchers revisited the picture ranking experiment</a> from the 1960s with a group of 415 American fifth and sixth graders and found that anti-fat bias had only intensified. They noted, “The difference in liking between the healthy and obese child was currently 40.8 percent greater than in 1961.” <strong>So, the farther we come in claiming to understand and care about the health of fat children, it seems, the less we like them.</strong> As Anamarie’s mother said in the <em>New York Times Magazine </em>story: “They decided about us before they even spoke to us.”</p><h3><strong>THE MAKING OF THE MODERN OBESITY EPIDEMIC</strong></h3><p>In 1988, Colleen was ten years old, living in Highlands Ranch, Colorado. She had never heard of fat acceptance or the Fat Manifesto or early research on anti-fat biases. But she experienced fatphobia every day. At home, family members would make comments like “You look like you’re going to have a baby with that belly” and remind her to suck in her stomach and stand “like a lady,” with her hands clasped in front of her middle, especially when she went up to receive Communion at church. At school, kids teased her mercilessly, calling her “Tank” when she played four-square at recess. When everyone got weighed in her gym class, Colleen recalls stepping on the scale in front of all her classmates and then having to put her weight on an “About Me” poster that was hung in the school hallway. Highlands Ranch is a mostly white, affluent suburb of Denver also known as “The Bubble,” and Colleen thinks its’ lack of diversity played a role in her experience. “There was a sense of perfectionism and I didn’t fit that ‘perfect’ or ideal body type.” <strong>When the bullying reached a breaking point, her parents called a psychologist—and put Colleen on the popular ’90s weight loss plan Jenny Craig</strong>. “I remember my mom saying, ‘You need to nip this in the bud right now,’” says Colleen, who is now a forty-two-year-old physician’s assistant, still living in a larger body, and still living in Highlands Ranch, with her husband and eleven-year-old son. “I think she felt that if I was fat at that age, I’d be fat for the rest of my life, and live this horrible life where everyone would make fun of me, and I’d never be accepted.” There was no discussion of consequences for the kids bullying Colleen at school. Her family is white and now upper middle class, but having a fat child still subjected Colleen’s parents, who grew up working class themselves, to stigma and scrutiny. Colleen’s weight was their problem to solve, and her mother, especially, was determined to fix it.</p><p><strong>Indeed, by the 1990s, fixing everyone’s weight had become a national project.</strong> In 1997, a Boston pediatrician named William Dietz, MD, PhD, joined the front lines of the fight, as director of the Division of Nutrition, Physical Activity, and Obesity at the Centers for Disease Control and Prevention. “I took the CDC job because I thought that obesity needed to be a national concern, and I couldn’t really do that much about it in an academic setting,” he tells me. Dietz and his colleagues had been warning about a rise in body size for both children and adults since the mid-1980s, based on data collected in the National Health and Nutrition Examination Survey, known as NHANES, which is executed every two years. Data collected beginning in 1971 showed that just 5.2 percent of kids aged two to nineteen met the criteria for obesity then. By the survey begun in 1988, that percentage had nearly doubled, and the 1999–2000 NHANES showed a <a href="https://stateofchildhoodobesity.org/monitor/" target="_blank">youth obesity rate of 13.9 percent</a>. That rate has continued to climb, reaching 19.3 percent in the <a href="https://www.cdc.gov/nchs/data/hestat/obesity-child-17-18/overweight-obesity-child-H.pdf" target="_blank">2017–2018 NHANES</a>. A similar rise in body size was documented for adults: Data collected from 1976 to 1980 showed that <a href="https://www.cdc.gov/mmwr/preview/mmwrhtml/su6001a15.htm" target="_blank">15 percent</a> of adults met criteria for obesity. By 2007, it had risen to <a href="https://www.cdc.gov/nchs/data/hestat/obesity_adult_07_08/obesity_adult_07_08.pdf" target="_blank">34 percent</a>. The most recent NHANES data puts the rate of obesity among adults at <a href="https://www.cdc.gov/nchs/products/databriefs/db360.htm" target="_blank">42.4 percent</a>.</p><p>The statistics alone were startling, but Dietz wanted to find an even more effective way to communicate to Americans the scale of the obesity epidemic. One day early in his CDC tenure, while chatting with staffers in a hallway, Dietz suggested they plot the NHANES findings across a map of the United States, to designate which states had become “obesity hot zones,” using a green to red color-coded system. “Those maps, more than anything else, I think, began to, well, transform the discussion of obesity,” Dietz tells me. “Nobody argued thereafter that there wasn’t an epidemic of obesity because those maps were so compelling.”</p><p>Dietz’s maps, which are updated every year, and the NHANES numbers are dramatic, unprecedented, and, to some extent, indisputable. Americans are, on average, bigger than we were a generation ago. And our kids are bigger, on average, than we were as kids. We’ll look more at explanations for this rise in body size in Chapter 2. But what I want to note about these numbers now is how they continued to climb even as public health officials were printing their maps and assembling this evidence of their epidemic; even as weight loss became our national pastime. One conclusion we can therefore draw: <strong>The weight loss industry and public health messaging have failed, quite spectacularly, in their quest to make anyone smaller. They may even have had the opposite effect.</strong> But it’s also worth looking at these statistics in a little more detail, to see what else they tell us.</p><p>The NHANES researchers <a href="https://www.cdc.gov/nchs/nhanes/about_nhanes.htm" target="_blank">determine our annual rate of obesity</a> by collecting the body mass index scores of about 5,000 Americans (a nationally representative sample) each year. BMI is a blunt tool, never developed to directly reflect health. But it’s useful for tracking populations in this way because it’s easy to calculate by dividing a person’s weight in kilograms by the square of his or her height in meters. From there, researchers can sort people into the categories of underweight, normal weight, overweight, or obese, depending on where they fall on the BMI scale. This entire project of categorizing people by body size— and determining that there is only one “normal” weight range—is flawed and loaded with bias. And to make matters more confusing, the cutoff points for those categories haven’t stayed fixed over the years. A <a href="https://www.motherjones.com/politics/2014/08/why-bmi-big-fat-scam/" target="_blank">major shift happened in 1998,</a> when the National Institutes of Health’s task force lowered the BMI’s cutoff points for each weight category, a math equation that moved <a href="https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4890841/" target="_blank">29 million Americans</a> who had previously been classified as normal weight or just overweight into the overweight and obese categories. The task force argued that this shift was necessitated by research. But just a few years later, in 2005, epidemiologists at the CDC and the National Cancer Institute <a href="https://jamanetwork.com/journals/jama/fullarticle/200731" target="_blank">published a paper</a> analyzing the number of deaths associated with each of these weight categories in the year 2000 and found that overweight BMIs were associated with fewer deaths than normal weight BMIs. (Both the obese and underweight groups were associated with excess deaths compared to the normal weight group, but the analysis linked obesity, specifically, with less than 5 percent of deaths that year.)</p><p>Rather than revisiting the cutoff lines for BMI weight categories after this research came out, many researchers objected to that study being published at all. “There was a lot of criticism that our finding was very surprising,” the study’s lead author, Katherine Flegal, MPH, PhD, <a href="https://virginiasolesmith.substack.com/p/bullying-and-the-obsity-wars" target="_blank">told me in 2013</a>. “But it really wasn’t, because many other studies had supported our findings.” These included studies that the Obesity Task Force had reviewed while debating BMI cutoffs—so many studies, in fact, that in 2013, Flegal and her colleagues published <a href="https://jamanetwork.com/journals/jama/fullarticle/1555137" target="_blank">a systematic literature review</a> of ninety-seven such papers, involving almost three million participants, and concluded, again, that having an overweight BMI was associated with a lower rate of death than a normal BMI in all of the studies that had adequately adjusted for factors like age, sex, and smoking status. They also found no association with mortality at the low end of the obese range. This review was also met with criticism and fury by mainstream obesity researchers. <strong>The Harvard School of Public Health held a symposium to discuss all the ways that Flegal’s work made them mad.</strong> “I think people will be endlessly surprised by these findings,” is how Flegal put it to me then, while she was still employed by the CDC and presumably felt required to be circumspect about the criticism her work received.</p><p>But in 2021, years after retiring, Flegal published <a href="https://www.sciencedirect.com/science/article/pii/S0033062021000670" target="_blank">an article</a> in the journal <em>Progress in Cardiovascular Diseases </em>that details the backlash her work received from obesity researchers:</p><blockquote><p>Some attacks were surprisingly petty. At one point, Professor 1 posted in a discussion group regarding salt intake that JAMA had shown a track record of poor editorial judgment by publishing “Kathy Flegal’s terrible analyses” on overweight and mortality. Similarly, again using a diminutive form of my name, Professor 1 told one reporter: “Kathy Flegal just doesn’t get it.”</p></blockquote><p>After her paper was published, former students of the obesity researchers most outraged by Flegal’s work took to Twitter to recall how they were instructed not to trust her analysis because Flegal was <a href="https://twitter.com/kendrinrae/status/1460668576805933070" target="_blank">“a little bit plump herself.”</a> The most depressing part is how well these personal attacks, rooted in fatphobia and misogyny, worked: <strong>For years, Flegal’s findings have been all but ignored by doctors and other healthcare providers, for whom using BMI to determine health has remained accepted practice.</strong></p><p>Doctors use BMI to determine health for kids, too, using a similar calculation, and then plotting that number as a percentile on a BMI-for-age chart, which shows how they are growing compared to same-sex peers of the same age. <strong>BMI doesn’t take a child’s muscle mass or level of pubertal development into account, both of which influence body composition. And the BMI-for-age chart used in most doctors’ offices today is based on what children weighed between </strong><strong><a href="https://www.cdc.gov/healthyweight/assessing/bmi/childrens_bmi/about_childrens_bmi.html#percentile" target="_blank">1963 and 1994</a></strong><strong>.</strong> “It’s true that the demographics of the population have changed,” says Dietz, noting that obesity rates differ dramatically by racial identity. Black kids, especially, tend to be bigger than non-Black peers and start puberty earlier, which impacts their growth trajectory. But Dietz stops short of acknowledging that maybe we should use a different scale to assess the weight/health relationship of these kids, pointing to research done by the World Health Organization, which found the growth curves of upper- and middle-income, healthy children in six different countries to be similar. “You know, you need to draw the line somewhere,” he says.</p><p>Dietz drew that line in 2010, when categories on the pediatric growth charts were renamed. Kids who were previously identified as “at risk of overweight” were relabeled “overweight,” and kids who had been classified as overweight were now designated as “having obesity.” This decision, along with the earlier 1998 reshuffling of the adult BMI scale, was controversial. “There was a feeling at the time, from a conservative faction, that obesity was too drastic a diagnosis [for kids],” says Dietz, who pushed hard for the change. He stands by it a decade later, though he does acknowledge that the “overweight” range, defined as the 85th to 95th percentiles on the growth chart, is more of a gray area. “There are a lot of misclassifications there because you find kids who just have a large frame or are very muscular,” Dietz says. “Whereas body weights in excess of the 95th percentile are almost invariably fat.”</p><p>I want to point out here that there is anti-fatness even in how Dietz (and Flegal, in her work on adult BMI categories) make allowances for bodies who are “just overweight,” or on the low end of obesity versus the higher end. Such distinctions still rank different kinds of fatness in ways that silo and stigmatize people at the top of the scale and ignore that they have just as nuanced and complicated a picture of health as anybody else. Or would, if anybody bothered to study their health in non-stigmatizing ways. <strong>In fact, kids’ body weights above the 95th percentile vary tremendously in composition—we just don’t have a good tool for measuring them.</strong> A child in the 99th percentile might have a BMI of 29 or 49, but they’re plotted along the same line because the chart doesn’t go any higher.</p><p>The debates within research communities over how to define obesity rarely make headlines—only the resulting scary statistics, which is how those numbers bake into our collective subconscious as truth, even though they cannot tell the full story. A particularly dangerous one is the claim that “obesity kills 300,000 people per year!” This figure is used by doctors, the media, and for years by Jillian Michaels, the celebrity personal trainer and host of the TV show <em>The Biggest Loser</em>. But where did we get this number? From a 1993 study by researchers at the United States Department of Health and Human Services titled <a href="https://jamanetwork.com/journals/jama/article-abstract/409171" target="_blank">“Actual Causes of Death in the United States.”</a> These scientists combed through mortality data from 1990 and attributed 300,000 American deaths due to heart attacks, strokes, and other medical issues to “diet and activity patterns.” The only contributor with a higher death toll was tobacco (400,000). The researchers made no mention of weight, and they also analyzed data for only one single year. Nevertheless, in 1994, former surgeon general C. Everett Koop joined forces with then First Lady Hillary Clinton to kick off their “Shape Up America” campaign, citing that 300,000 figure as proof of the need for a “war against obesity.” Other researchers also referenced the figure often enough that in 1998, the study’s authors <a href="https://www.nejm.org/doi/full/10.1056/NEJM199804163381613" target="_blank">published a letter </a>to the editors of the <em>New England Journal of Medicine </em>saying, <strong>“You [ . . . ] cited our 1993 paper as claiming ‘that every year 300,000 deaths in the United States are caused by obesity.’ That is not what we claimed.” </strong>But the “epidemic” was already underway.</p><p>What motivated researchers and public health officials to hype their “war on obesity” in this intense way? Many operate from a place of deep concern for their fellow humans. Dietz, for example, struck me as personable and passionate about helping children during both of our conversations. But he has also been financially entangled with the weight loss industry for much of his career. After his tenure at the CDC, Dietz served on the scientific advisory board of Weight Watchers. And even before joining the CDC, Dietz was a member of the group then known as the International Obesity Task Force. Now known as the World Obesity Federation, this task force began as a policy and advocacy think tank “formed to alert the world to the growing health crisis threatened by soaring levels of obesity,” according to <a href="https://www.worldobesity.org/about/about-us/history" target="_blank">the organization’s official history</a>. The task force was framed as an independent alliance of academic researchers—but many of these researchers, including the organization’s founder, a British nutrition scientist named <a href="https://www.sourcewatch.org/index.php/W._Philip_T._James" target="_blank">Philip James</a>, were paid by pharmaceutical companies to conduct clinical trials on weight loss drugs; James even hosted an awards ceremony for the drug manufacturer Roche. In 2006, an unidentified senior member of the task force told a reporter for the <em>British Medical Journal </em>that the organization’s sponsorship from drug companies “is likely to have amounted to ‘millions.’” And in the years around that first shift in the BMI cutoffs— the one that resulted in twenty-nine million more Americans in the overweight and obesity categories—the Food and Drug Administration approved a flurry of weight loss drugs: dexfenfluramine (sold as Redux) in 1996, sibutramine (sold as Meridia) in 1997, and orlistat (sold as Xenical and Alli) in 1999. More overweight and obese Americans meant a larger potential market for the makers of those drugs. <strong>In America’s “war on obesity,” the weight loss industry had just negotiated its arms deal.</strong></p><p>While both Redux and Meridia were later recalled due to concerns about heart damage, the FDA approved several more weight loss drugs in 2012, 2014, and 2021. Today the US weight loss market is valued at over $70 billion. Dietz is now the director of the Strategies to Overcome and Prevent (STOP) Obesity Alliance at the Sumner M. Redstone Global Center for Prevention and Wellness at George Washington University. Like IOTF before it, the STOP Obesity Alliance looks like an academic think tank but actually comprises “a diverse group of business, consumer, government, advocacy, and health organizations dedicated to reversing the obesity epidemic in the United States,” according to its 2020 annual report, which further discloses that in that year alone, the alliance received $105,000 from corporate members including Novo Nordisk, a pharmaceutical company that manufactures liraglutide and semaglutide, two recent weight loss drugs to get FDA approval, and WW, the brand formerly known as Weight Watchers. They also received an additional $144,381 from Novo Nordisk to sponsor a research project on primary care obesity management.</p><p>Dietz is perfectly upfront about all of this when I ask him about the role of corporate sponsorship in obesity research. “We would not have been able to do this work without that kind of support,” he tells me. “Does that bias my judgment about medication? I don’t think so. But, you know, that’s an external kind of thing.” <strong>It doesn’t feel problematic to Dietz to be funded by drug companies because he views weight loss medication as “the biggest thing that’s been missing in obesity care”—a silver bullet that’s going to transform people’s lives—because he doesn’t question the premise that fat people must need their lives transformed.</strong> “Companies and practitioners have the same goals. And that’s to treat obesity effectively and to be reimbursed for that care,” he tells me. “Those go hand in hand. So, there’s no way of avoiding that conflict of interest.” The bias is baked in.</p><p>Almost thirty years later, Colleen can’t even remember if she lost weight on that first diet, though she does recall going to her brother’s Cub Scout camp out in the mountains of Colorado and watching all their friends eat hot dogs while she ate her Jenny Craig meal. “It was always, ‘Come on, Colleen, you know that French fry is not on your diet,’” she says. Dieting became an ever-present feature of her tween and teen years. Colleen gave up on expecting her body to fit in; she channeled all her energy into being “the smart one, the sweet one, the people pleaser,” as she puts it. “I had a lot of friends, I was part of the ‘popular clique,’ but I felt like I had to conform in those ways,” she explains. “Everyone else was the same physical body type, and pretty soon they were all kind of going out with each other. But boys weren’t interested in me.”</p><p>So, Colleen excelled at being a good friend and being good at school. When she got to college, she decided to major in nutrition. “I was so, so sick of people telling me what to eat, how to eat, how to do anything,” she explains. “I wanted to go find out for myself what the truth is behind all of this.” But Colleen studied nutrition from 1999 to 2003, the same years when the 300,000 deaths figure and the state maps were making headlines. “It was a very weight-centric education, to say the least,” she says. When a guest lecturer came to campus to give a talk on how we can be both “fat and fit,” Colleen recalls her professors telling students to completely disregard it. <strong>They were sure it couldn’t be true—after all, our own government research had told them everything they needed to know about weight and health.</strong></p><h3><strong>MODERN MOTHER BLAME</strong></h3><p>Elena, forty-one, grew up in New York City and New Jersey and has her own list of childhood diets prescribed during the war on obesity’s early years: Richard Simmons’s Deal-a-Meal, Weight Watchers, and <a href="https://www.google.com/search?q=get+in+shape+girl&sxsrf=ALeKk028ve35Npsoim5MkLcX7R6Mq6sdJA:1625076841024&source=lnms&tbm=isch&sa=X&ved=2ahUKEwiktt3--r_xAhX5EVkFHbc-DjwQ_AUoAnoECAEQBA&biw=1755&bih=660" target="_blank">“Get in Shape, Girl!”</a> a workout video series marketed to tween girls, which involved a lot of pastel leotards, ankle weights, and side ponytails. “I remember my mom taking me with her to this twelve-week weight loss group she was doing, and at the end of it, we all went out for pizza to celebrate, which seems so absurd now,” says Elena. Her mom dieted steadily, but it’s Elena’s dad who took it even further. “He was in the Air Force Reserves and he’d have to hit certain weights every so often, so I remember him, like, not eating or eating and puking and eating,” she says. Nobody suggested this was a good idea, but it certainly communicated to Elena that her own “chubby” body was not okay.</p><p>Her extended Afro–Puerto Rican family reinforced that narrative: “My grandmother would make comments, and I remember one of her friends would always say, ‘You’re fat!’ to me. But in Spanish, so she would say, ‘Ahhh, gordita!’ and it’s like, a term of endearment and a term of criticism all in one,” Elena says. <strong>“You were not supposed to be fat. But also, my grandmother would fry a chicken for me, for like, a snack. It was very convoluted.”</strong> Elena isn’t sure if her grandparents and their friends were measuring her by Puerto Rican or white American beauty standards, but she knows which metric she used on herself. “I compared myself to the typical teen and fashion magazines of the 1980s and 1990s, which were very white and thin,” she says. “My friends were of varying races, but they were almost all thin, so I also compared myself to them. I knew my weight was different from what was mostly around me. And I hated that.”</p><p>Like Colleen, Elena was also teased constantly at school and didn’t date in high school. But some of her most intense trauma came from pediatricians. “I remember one doctor just berating me in front of my mother, telling me, ‘You have to stop eating fast food!’” Elena says. She was nine years old. She liked fast food but ate it only rarely. “Getting to go out to eat at all was kind of special,” Elena says. “She made all these assumptions about me, and remember being so crushed.” Elena told her mother she’d never go back to that doctor. “And probably from the time I was twelve, until I needed a physical for college, I just didn’t go.” Elena is now a public health nurse—finding her way into a version of the profession that so stigmatized her, just as Colleen did with nutrition—and lives with her husband and two children in Philadelphia. She spends her workdays making home visits to low-income, expecting, and new mothers. Elena weighs the babies after they’re born, but she never asks a mother to get on a scale. “I never talk about my clients’ health through the lens of weight. Never,” she says. “The health impacts they face are due to racism and poverty, not weight. So, I approach it that way: How can we get you money and resources? How can I radically listen to and accept you? That’s my role.”</p><p>Elena parents carefully around weight, too; her kids never hear her discuss diets or body size. If they hear someone described as “fat,” Elena never says, “Don’t say that!” because she doesn’t want to reinforce that fat is bad. “I say, ‘Yes, fat people exist, and I am one of them, and there’s nothing wrong with being fat. But we don’t need to comment on everyone’s body because that might make people uncomfortable,’” she explains. “But none of this has stopped my brain from saying, ‘Oh my God, please don’t let my kids be fat.’” And even while she speaks so positively about bodies to her children, Elena has also done everything she can to prevent their early weight gain. “I breastfed each of them for three years; we eat vegetarian, rarely drink juice, and never set foot in McDonald’s,” she reports. “<strong>The motivation for all of this was ‘no fat kids.’”</strong></p><p>And yet. When her now-eight-year-old daughter reached kindergarten, Elena noticed her “chunking up a little.” The same thing has happened in the past year for her five-year-old son. “It was just this realization of, ‘Oh man, genetics are real,’” she says. “I’ve never said anything about this to my kids. I would never say that to anyone. But I think about it every day.” Part of what Elena is struggling with is the intense desire to spare her kids the anxiety she felt around weight as a child. She’s already told their pediatrician not to discuss weight loss in front of them. But she also worries how their weight reflects on her as a mother. <strong>“All of their friends are stick thin. Like, it’s a striking difference. And so, I wonder, do people look at them and think I’m a bad parent?”</strong></p><p>When I follow up with Elena more than a year after our first conversation, that fear of being a bad parent, of being to blame for her children’s bodies has escalated. “My son gained forty pounds over COVID and has high cholesterol and fatty liver,” she writes in an email. “I really fucked him up. And it’s really awful. I feel terrible.” We’ll talk more about the links between weight gain and health in the next chapter, but whether Elena’s son’s bloodwork is related to his body size or not, I know one thing is true: <strong>Elena did not fuck him up. She loved her child and kept him safe during a global pandemic, which has left scars on all of our bodies, hearts, and minds in complex ways.</strong> Subjecting him to the same kind of perpetual weight anxiety that Elena experienced as a child is unlikely to help, as we’ll see in Chapter 3. But I am not surprised that this is the solution she reaches for: “We’re going to a healthy weight clinic in January and I’m back on Weight Watchers.”</p><p>Elena is responding to the same cultural narratives that judged Anamarie Regino’s mother before her, Bruch’s Italian and Jewish immigrant mothers before both of them, and Black mothers from the time they were enslaved. These narratives predate the modern obesity epidemic, which is to say, they’ve also shaped it. As the first data on the rise in children’s body size was unfolding, doctors, researchers, and public health officials immediately turned the conversation to parental responsibility: how to make parents “aware” of their children’s weight, and how to get parents to make better decisions about the family’s food and activity habits. “The researchers in this camp suggest that we need to educate mothers about how to determine whether their children weigh too much,” noted Natalie Boero, PhD, a sociologist at San Jose State University, in an essay for <em><a href="https://www.splitrockbks.com/book/9780814776315" target="_blank">The Fat Studies Reader</a></em><em> </em>published in 2009. “Implicit in this critique of American culture is a blame of working mothers for allowing their children to watch too much television, for not having their eating habits more closely monitored, and for relying on convenience foods for meals.”</p><blockquote><p><em><strong>“Implicit in this critique of American culture is a blame of working mothers for allowing their children to watch too much television, for not having their eating habits more closely monitored, and for relying on convenience foods for meals.”</strong></em></p></blockquote><p>Research began to pile up pinpointing links between children’s higher body weights and these kinds of poor parenting decisions. And this has resulted in tangible limitations on how fat people, especially fat women, are allowed to parent. As comic storyteller Phoebe Potts explores in her 2021 one-woman show <em><a href="https://www.toofatforchina.com/" target="_blank">Too Fat for China</a></em>, many countries ban fat parents from adopting. In addition to China (where Potts was rejected for having a BMI of 29.5), BMI has also been a deal breaker for adoption proceedings in South Korea, Taiwan, and Thailand as well as parts of Australia, the United Kingdom, and the United States. And, as I reported for <a href="https://www.nytimes.com/2019/06/18/magazine/fertility-weight-obesity-ivf.html" target="_blank">the </a><em><a href="https://www.nytimes.com/2019/06/18/magazine/fertility-weight-obesity-ivf.html" target="_blank">New York Times Magazine </a></em><a href="https://www.nytimes.com/2019/06/18/magazine/fertility-weight-obesity-ivf.html" target="_blank">in 2019</a>, it has become a common practice for infertility clinics to deny in vitro fertilization and other treatments to mothers above a certain body weight.</p><p>It’s easy to classify stories like Anamarie Regino’s as rare and exceptional, the sad, salacious stuff of daytime talk shows that blow up in brief Twitter storms and then become memorialized in internet memes but don’t factor into our everyday lives. <strong>But every time we put a mother on trial for making her child fat, we put all mothers on trial for the size and shape of their children’s bodies.</strong> For moms like Elena, it’s nearly impossible to separate out her fear of judgment from her fear of fat because we’ve always dealt with these as one and the same in our culture. It’s also incredibly difficult to separate her experience of anti-fat bias from her fear for her child’s health, because what we know about kids, weight, and health has been informed and shaped by that same stigma. This is why, in almost every interview I do with someone who has lived with an eating disorder, they tell me about what their mother said or did about their weight and how it contributed to their struggle. The “war on childhood obesity” of the past forty years has normalized the notion that parents, but especially mothers, must take responsibility for their child’s weight, and must prioritize that responsibility above their own relationship with their child as the ultimate expression of maternal love. And almost nobody pushed that message more fervently than the most famous mother ever to take on this fight: former First Lady Michelle Obama.</p><h3><strong>DIET CULTURE IN THE WHITE HOUSE</strong></h3><p>In November 2008, it was then president-elect Barack Obama who gave an interview to <em>Parents </em>magazine where he explained how “Malia was getting a little chubby.” He described how he and Michelle got serious about the problem and made changes to the family’s diet. According to Michelle, the result “was so significant that the next time we visited our pediatrician, he was amazed.” When the Obama family arrived at the White House, First Lady Michelle Obama made fighting the war on childhood obesity her central mission, perhaps at least in part because it felt like a safe issue for the nation’s Mom in Chief to take on as she battled extreme levels of scrutiny and misogynoir as the first Black First Lady. She told the story about Malia and the pediatrician repeatedly when promoting her “Let’s Move” initiative, which ran from 2010 to 2016. “The thought that I was maybe doing something that wasn’t good for my kids was devastating,” she said of that doctor’s appointment, in <a href="https://obamawhitehouse.archives.gov/the-press-office/2016/03/15/remarks-first-lady-lets-move-parenting-bloggers-event" target="_blank">a 2016 speech</a> to a group of parenting bloggers. <strong>“And maybe some of you can relate, but as an overachiever, I was like, ‘Wait, what do you mean, I’m not getting an A in motherhood? Is this like a B-? A C+?’”</strong></p><p>In <a href="https://obamawhitehouse.archives.gov/the-press-office/remarks-first-lady-national-governors-association" target="_blank">another speech</a>, Obama spoke more directly to parents’ failings, saying, “Back when we were all growing up, most of us led lives that naturally kept us at a healthy weight,” before describing her own idyllic childhood as full of healthy habits like walking to school, playing outside, eating home-cooked meals with green vegetables, and saving ice cream as a special treat, all because her parents imposed such policies whether kids liked it or not. “But somewhere along the line, we kind of lost that sense of perspective and moderation,” implying that kids’ weights are rising because parents have become too lax and indulgent. Obama also painted a grim picture of what kids’ lives had become, thanks to this loss of parenting standards: “Kids [ . . . ] are struggling to keep up with their classmates, or worse yet, they’re stuck on the sidelines because they can’t participate. You see how kids are teased or bullied. You see kids who physically don’t feel good, and they don’t feel good about themselves,” she said in <a href="https://obamawhitehouse.archives.gov/the-press-office/remarks-first-lady-school-nutrition-association-conference" target="_blank">a 2010 speech to the School Nutrition Association</a>. Later in the speech, she added: “And by the way, today one of the most common disqualifiers for military service is actually obesity.” <strong>References to military readiness are sprinkled throughout Obama’s “Let’s Move” speeches, reinforcing the “war” rhetoric around weight first popularized in the 1990s by Koop and Clinton, but this time placing kids on the battlefield.</strong></p><p><a href="https://obamawhitehouse.archives.gov/the-press-office/2013/03/08/remarks-first-lady-partnership-healthier-america-summit" target="_blank">By 2013</a>, Obama was putting the responsibility for childhood obesity even more squarely on parents:</p><blockquote><p>When it comes to the health of our kids, no one has a greater impact than each of us do as parents. [ . . . ] Research shows that kids who have at least one obese parent are more than twice as likely to be obese as adults. So as much as we might plead with our kids to “do as I say, and not as I do,” we know that we can’t lie around on the couch eating French fries and candy bars and expect our kids to eat carrots and run around the block.</p></blockquote><p>The “Let’s Move” campaign often portrayed the physical activity part of fighting obesity as fun; Obama hosted dance parties at public schools and went on TV for a push-up contest with Ellen DeGeneres and to dance with Big Bird. <strong>Nutrition activists were frustrated that Obama often seemed more interested in dance parties than in holding large food corporations to higher standards.</strong> “‘Move more’ is not politically loaded. ‘Eat less’ is,” wrote Marion Nestle, PhD, a professor of nutrition, food studies, and public health at New York University in <a href="https://www.foodpolitics.com/2011/12/lets-move-campaign-gives-up-on-healthy-diets-for-kids/" target="_blank">a 2011 blog post</a>. “Everyone loves to promote physical activity. Trying to get the food industry to budge on product formulations and marketing to kids is an uphill battle that confronts intense, highly paid lobbying.”</p><p>Meanwhile, although anti-hunger activists mostly supported Obama’s goals of reforming school lunch programs, there was some quiet resignation in that community that she had chosen to focus on childhood obesity, which accounted for 19.7 percent of kids aged six to seventeen when Barack Obama was elected in 2008, instead of food insecurity, which was arguably the bigger issue, impacting <a href="https://www.ers.usda.gov/amber-waves/2009/december/food-insecurity-up-in-recessionary-times/" target="_blank">21 percent </a>of all American households with children. But the relationship between hunger and fatness has long been fraught with stigma: In the early 2000s, conservatives began to argue that the United States Supplemental Nutrition Assistance Program (SNAP, formerly known as food stamps) and other federal food programs should be abolished because, they claimed, poor Americans couldn’t be hungry when so many of them were fat. “We’re Feeding the Poor as if They’re Starving,” ran the headline of a 2002 <em>Washington Post </em>column by Douglas Besharov, director of the American Enterprise Institute’s Social and Individual Responsibility Project. “Today the central nutritional problem facing the poor [ . . . ] is not too little food, but too much of the wrong food,” he wrote.</p><p><strong>In fact, as we’ll see in Chapter 3, it’s possible to be both fat and not eating nearly enough food.</strong> But rather than clarify this misconception, anti-hunger organizations, pediatric health, and nutrition organizations, as well as journalists like Michael Pollan and Eric Schlosser, and public health researchers like Nestle, set out to document how our modern “toxic food environment” represented an immediate threat to the health of all children. Very quickly, fighting childhood obesity became a progressive cause deeply intertwined with protecting SNAP and other social safety net programs. But when Obama had to pitch a legislative agenda, she needed to pick an issue that would spark outrage among liberals and conservatives alike. And framing kids’ weight as a matter of good parenting and personal responsibility was easier to sell across the aisle. “I do think the administration cared about fighting hunger, but it’s definitely not what they led with,” one anti-hunger advocate told me. “I’m not sure what political calculations they made around that. Part of it is that I think people just have a really hard time understanding the intersection of obesity and hunger.”</p><p>Obama did talk openly about the fact that poor children of color tended to weigh more than wealthier white children. But by zeroing in on their weight, she steered the conversation away from dismantling oppression or shoring up social safety net programs. Instead, Obama championed an in-depth overhaul of school nutrition standards, which culminated in the Healthy, Hunger-Free Kids Act of 2010. That piece of legislation is now hailed as a centerpiece of Obama’s progressive legacy; it’s the reason you see whole grains on school lunch menus and fewer vending machines in schools. It also expanded after-school programs’ supper offerings around the country and brought free school lunch and breakfast to over thirty thousand schools nationwide, both of which were huge wins for the anti-hunger community. But what progressives discuss less often is the fact that those school initiatives were paid for by pulling funds from SNAP, ending a temporary increase in food stamp funding five months earlier than expected. The original bill took money from a different pot, but when the Senate Committee on Agriculture, Nutrition, and Forestry marked up the bill, they quietly shifted the funding source. <strong>Money that low-income families had been using to pay for dinner now covered their kids’ tab for lunch.</strong></p><p>Over a decade later, the question of the Healthy, Hunger-Free Kids Act funding is still a sore spot with many food and hunger activists, all of whom declined to go on record to discuss what happened. “We believe that kids deserve the healthiest meals possible. There are lots of good things in that act, but paying for it through SNAP just didn’t make any sense to us,” an anti-hunger activist who worked on the bill told me. Indeed, over 50 percent of SNAP recipients are children, and several studies have shown that when you cut a household’s food budget, the nutritional quality of family meals drops fast. Anti-hunger groups lobbied Democrats to block votes on the bill for several months, leading to bitter disagreements with the child nutrition organizations they had previously considered allies. The anti-hunger groups worried about families falling off a financial cliff, but the nutrition groups were focused on achieving their nutrition standards overhaul. “An additional five months of the temporary increase in SNAP funding is a price worth paying for a lifetime of reforms and ten years of resources to address childhood hunger and obesity,” argued Margo Wootan, who was then director of nutrition policy at the Center for Science in the Public Interest, in a piece by <a href="https://TheHill.com" target="_blank">TheHill.com</a>. “This bill wasn’t a Sophie’s Choice. It was more like choosing between your child and your pet fish. Like the temporary increase in SNAP funding, goldfish never live long anyway.”</p><p><strong>However Michelle Obama herself felt about the funding decision, the Obama administration sided with the nutrition advocates to get the bill passed.</strong> And it’s clear that Obama’s own passion for nutrition and health meant she viewed dieting as a necessary evil for both parents and kids. “I have to tell you, this new routine was not very popular at first,” Obama told the parenting bloggers in 2016. “I still remember how the girls would sit at the kitchen table and I’d sort out their lunches, and they would sit with their little sorry apple slices and their cheese sticks. [ . . . ] They’d have these sad little faces. They would speak longingly of their beloved snack foods that were no longer in our pantry.” Obama also spoke longingly of her own beloved, banned foods: “I could live on French fries,” she <a href="https://www.nytimes.com/2009/03/21/us/politics/21michelle.html" target="_blank">told the </a><em><a href="https://www.nytimes.com/2009/03/21/us/politics/21michelle.html" target="_blank">New York Times</a></em><em> </em>in 2009, explaining that she doesn’t because “I have hips.” Instead, she follows a strict diet and exercise routine.</p><p><strong>I want to stop here and note just how much scrutiny Obama has faced personally about her body size and shape.</strong> In her latest book, <em>The Light We Carry</em>, she talks about becoming aware of her “differentness” as a tall Black woman when attending Princeton, and that experience only intensified during her husband’s first presidential campaign and throughout their time in the White House. I remember watching her wave on television from some early campaign stop and noticing that her upper arms jiggled a little; a few months later, the jiggling had stopped, and it seemed like everyone was talking about Obama’s sheath dresses and toned biceps, which were nicknamed “Thunder” and “Lightning” <a href="https://www.nytimes.com/2009/03/08/opinion/08dowd.html" target="_blank">by </a><em><a href="https://www.nytimes.com/2009/03/08/opinion/08dowd.html" target="_blank">New York Times </a></em><a href="https://www.nytimes.com/2009/03/08/opinion/08dowd.html" target="_blank">columnist David Brooks</a>, who thought she should “cover up.” And much of the public discourse about Obama’s body was racialized, because she was our first Black First Lady and therefore was in a position “to present to the world an African-American woman who is well educated, hardworking, a good mother, and married,” noted the feminist historian Amy Erdman Farrell, PhD, in <em>Fat Shame</em>. Obama’s job was to reject the mammy, the welfare queen, and every other derogatory stereotype about Black women, and thinness was a part of how she did that. Depriving her kids and herself of French fries was “an ideological lesson, teaching the girls how to survive in a world that will scrutinize their bodies unmercifully for signs of inferiority and primitivism,” writes Farrell. <strong>“Fatness is one of those signs, this lesson teaches, one too dangerous to evoke.”</strong></p><p>It’s impossible to say how conscious Obama was (or is now) of the potential downsides of taking such a restrictive, even authoritarian, approach to food for herself and her children. She acknowledges in <em>The Light We Carry </em>that her “fearful mind” “hates how I look, all the time and no matter what,” and recalls envying smaller girls like the cheerleaders at her high school: “Some of those girls were approximately the size of one of my legs.” But she also makes frequent casual references to the joys of vigorous exercise and bonding with friends through “spa weekends” that include a punitive schedule of three workouts a day. <strong>And while she argues that the way out of anxiety and fear is to celebrate our differentness as a strength, Obama never names a larger body as one of hers.</strong></p><p>In terms of her public agenda, it’s worth noting that her speeches also frequently included disclaimers that “this isn’t about how kids look, it’s about how kids feel.” But her office ignored the lobbying efforts of fat activists and even mainstream child nutrition experts like Ellyn Satter, a therapist and nutritionist who developed the “Division of Responsibility” framework for feeding children that we’ll discuss in Part 2. “Don’t talk about childhood obesity,” she implored in <a href="https://www.ateasewitheating.com/2010/03/07/dear-michelle-obama-first-do-no-harm/" target="_blank">an open letter to Obama</a>. “Research shows that children who are labeled overweight or obese feel flawed in every way—not smart, not physically capable, and not worthy. [ . . . ] Such labeling is not only counterproductive, it’s also unnecessary.”</p><p>Satter also wrote an opinion piece for the <em>New York Times</em>, which ran alongside <a href="https://roomfordebate.blogs.nytimes.com/2010/03/25/better-ways-to-help-the-public-lose-weight/" target="_blank">several other critiques of “Let’s Move,”</a> including one from Alwyn Cohall, MD, a professor of sociomedical sciences at Columbia University and director of the Harlem Health Promotion Center, who argued, “Public health interventions that address the real reasons why people gain weight and suffer from chronic diseases will not ostracize or discriminate because they are not focused on the surface level symptoms, but rather on the more profound reasons why they occur.”</p><p>Obama never appears to have addressed this criticism directly, though she did begin to add lines like <a href="https://www.huffpost.com/entry/michelle-obama-daughters-weight_n_2810579" target="_blank">“I don’t want our children to be weight-obsessed,”</a> to her public talking points and in her 2021 Netflix show <em>Waffles + Mochi</em>, she takes the focus off weight entirely to instead teach kids how to have fun trying new foods (mostly vegetables). But the “Let’s Move” rhetoric around parents taking responsibility for their kids’ weight tied in nicely with our larger cultural narrative of weight as a matter of personal choice. <strong>And the way she downgraded herself as a mom when Malia’s weight became a problem made Obama relatable to other mothers taught to judge themselves by this same standard.</strong></p><p><strong>Today’s generation of parents grew up embedded within the war on childhood obesity.</strong> Some of us were its direct victims, like Anamarie, Colleen, and Elena. The rest of us represent a kind of collateral damage— even if we were thin kids, even if we didn’t feel pressure to diet ourselves, we still internalized its key lessons: Fat people can never be healthy. Fat people can never be happy. Fat children are less lovable. And parents, especially mothers, of fat children, are doing something wrong unless they are fighting that fatness relentlessly with apples, cheese sticks, and a “take no prisoners” mindset. “To her mother, she is beautiful,” Lisa Belkin wrote of four-year-old Anamarie in the 2001 the <em>New York Times Magazine </em>piece, before hastening to add that “Martinez-Regino is not so blind that she does not see what others see.”</p><p>Reading that, I paused to consider how much harm happens when parents must define their children, and their own parental success, by body size in this way. What was lost, in those three months of forced separation but also throughout Anamarie’s childhood, and Colleen’s, and Elena’s, and those of so many others? What if Anamarie’s mom had just been allowed to see her child, and love her for who she was? <strong>What if all parents got to do that with and for our kids?</strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 20 Apr 2023 09:01:07 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p>Today is a very special episode: <strong>You are all going to be the very, very first people to hear me read Chapter 1 of </strong><em><strong>FAT TALK: Parenting in the Age of Diet Culture, </strong></em>which comes out in just 5 days, on April 25<strong>. </strong>We are excerpting this from the audiobook, <a href="https://virginiasolesmith.substack.com/p/book-report-i-miss-diet-coke-edition" target="_blank">which I got to narrate</a>. If you love what you hear, I hope you will order <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP" target="_blank">the audiobook</a> or the <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">hardcover</a> (<a href="https://amzn.to/3IYCgsP?r=lp" target="_blank">or if you’re in the UK and the Commonwealth, the paperback</a>) anywhere you buy books. <a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Split Rock has signed copies </a>and don’t forget that when you order from them, you can also take 10 percent off anything in the <a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a>.</p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber</a></strong><strong> to get all of Virginia's reporting and bonus subscriber-only episodes. </strong></p><p><em>Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctors, or any kind of health care providers. The conversation you're about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>LINKS</strong></p><p><a href="https://www.flickr.com/photos/nostri-imago/3401730734" target="_blank">That photo</a> by Katy Grannan</p><p>archived in the <a href="https://npg.si.edu/object/npg_EXH.FP.71" target="_blank">National Portrait Gallery’s Catalog of American Portraits</a></p><p>Anamarie Regino on <em><a href="https://abcnews.go.com/GMA/OnCall/story?id=785713&page=1" target="_blank">Good Morning America</a></em></p><p>Lisa Belkin's<a href="https://www.nytimes.com/2001/07/08/magazine/watching-her-weight.html" target="_blank"> NYT Magazine article</a></p><p><a href="http://chrome-extension://efaidnbmnnnibpcajpcglclefindmkaj/https://files.eric.ed.gov/fulltext/ED502687.pdf" target="_blank">a report published in </a><em><a href="http://chrome-extension://efaidnbmnnnibpcajpcglclefindmkaj/https://files.eric.ed.gov/fulltext/ED502687.pdf" target="_blank">Children’s Voice</a></em></p><p><a href="https://slate.com/technology/2021/04/child-separation-weight-stigma-diets.html" target="_blank">a judge ordered two teenagers into foster care</a></p><p><a href="http://chrome-extension://efaidnbmnnnibpcajpcglclefindmkaj/https://via.library.depaul.edu/cgi/viewcontent.cgi?article=1039&context=jhcl&httpsredir=1&referer=" target="_blank">2010 analysis published in the </a><em><a href="http://chrome-extension://efaidnbmnnnibpcajpcglclefindmkaj/https://via.library.depaul.edu/cgi/viewcontent.cgi?article=1039&context=jhcl&httpsredir=1&referer=" target="_blank">DePaul Journal of Health Care Law</a></em></p><p><em><a href="https://www.splitrockbks.com/book/9780814727690" target="_blank">Fat Shame: Stigma and the Fat Body in American Culture</a></em></p><p><em><a href="https://www.splitrockbks.com/book/9781479886753" target="_blank">Fearing the Black Body</a></em></p><p>Hilde Bruch's research papers</p><p><a href="https://naafa.org/aboutus" target="_blank">National Association to Advance Fat Acceptance (NAAFA)</a></p><p>Judy Freespirit and Aldebaran wrote the first <a href="https://www.jstor.org/stable/25773035?read-now=1&seq=1#page_scan_tab_contents" target="_blank">“Fat Manifesto”</a></p><p><a href="http://jstor.org/stable/2948537?seq=1" target="_blank">Several</a> <a href="https://www.jstor.org/stable/2090353?seq=1" target="_blank">studies</a> from the <a href="https://www.jstor.org/stable/2089861?seq=1" target="_blank">1960s</a></p><p><a href="https://onlinelibrary.wiley.com/doi/full/10.1038/oby.2003.61" target="_blank">researchers revisited the picture ranking experiment</a></p><p>the 1999–2000 NHANES showed a <a href="https://stateofchildhoodobesity.org/monitor/" target="_blank">youth obesity rate of 13.9 percent</a></p><p>reaching 19.3 percent in the <a href="https://www.cdc.gov/nchs/data/hestat/obesity-child-17-18/overweight-obesity-child-H.pdf" target="_blank">2017–2018 NHANES</a></p><p>Data collected from 1976 to 1980 showed that <a href="https://www.cdc.gov/mmwr/preview/mmwrhtml/su6001a15.htm" target="_blank">15 percent</a> of adults met criteria for obesity.</p><p>By 2007, it had risen to <a href="https://www.cdc.gov/nchs/data/hestat/obesity_adult_07_08/obesity_adult_07_08.pdf" target="_blank">34 percent</a>.</p><p>The most recent NHANES data puts the rate of obesity among adults at <a href="https://www.cdc.gov/nchs/products/databriefs/db360.htm" target="_blank">42.4 percent</a>.</p><p>The NHANES researchers <a href="https://www.cdc.gov/nchs/nhanes/about_nhanes.htm" target="_blank">determine our annual rate of obesity</a> by collecting the body mass index scores of about 5,000 Americans (a nationally representative sample) each year.</p><p>A major shift happened in 1998, when the National Institutes of Health’s task force lowered the BMI’s cutoff points for each weight category, a math equation that moved <a href="https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4890841/" target="_blank">29 million Americans</a> who had previously been classified as normal weight or just overweight into the overweight and obese categories.</p><p>in 2005, epidemiologists at the CDC and the National Cancer Institute <a href="https://jamanetwork.com/journals/jama/fullarticle/200731" target="_blank">published a paper</a> analyzing the number of deaths associated with each of these weight categories in the year 2000 and found that overweight BMIs were associated with fewer deaths than normal weight BMIs.</p><p>in 2013, Flegal and her colleagues published <a href="https://jamanetwork.com/journals/jama/fullarticle/1555137" target="_blank">a systematic literature review</a> of ninety-seven such papers, involving almost three million participants, and concluded, again, that having an overweight BMI was associated with a lower rate of death than a normal BMI in all of the studies that had adequately adjusted for factors like age, sex, and smoking status.</p><p>But in 2021, years after retiring, Flegal published <a href="https://www.sciencedirect.com/science/article/pii/S0033062021000670" target="_blank">an article</a> in the journal <em>Progress in Cardiovascular Diseases </em>that details the backlash her work received from obesity researchers.</p><p>After her paper was published, former students of the obesity researchers most outraged by Flegal’s work took to Twitter to recall how they were instructed not to trust her analysis because Flegal was <a href="https://twitter.com/kendrinrae/status/1460668576805933070" target="_blank">“a little bit plump herself.”</a></p><p>the BMI-for-age chart used in most doctors’ offices today is based on what children weighed between <a href="https://www.cdc.gov/healthyweight/assessing/bmi/childrens_bmi/about_childrens_bmi.html#percentile" target="_blank">1963 and 1994</a>. </p><p>a 1993 study by researchers at the United States Department of Health and Human Services titled <a href="https://jamanetwork.com/journals/jama/article-abstract/409171" target="_blank">“Actual Causes of Death in the United States.”</a></p><p> the study’s authors <a href="https://www.nejm.org/doi/full/10.1056/NEJM199804163381613" target="_blank">published a letter </a>to the editors of the <em>New England Journal of Medicine </em>saying, <strong>“You [ . . . ] cited our 1993 paper as claiming ‘that every year 300,000 deaths in the United States are caused by obesity.’ That is not what we claimed.”</strong></p><p><a href="https://www.google.com/search?q=get+in+shape+girl&sxsrf=ALeKk028ve35Npsoim5MkLcX7R6Mq6sdJA:1625076841024&source=lnms&tbm=isch&sa=X&ved=2ahUKEwiktt3--r_xAhX5EVkFHbc-DjwQ_AUoAnoECAEQBA&biw=1755&bih=660" target="_blank">“Get in Shape, Girl!”</a></p><p><em><a href="https://www.splitrockbks.com/book/9780814776315" target="_blank">The Fat Studies Reader</a></em></p><p><em><a href="https://www.toofatforchina.com/" target="_blank">Too Fat for China</a></em></p><p>as I reported for <a href="https://www.nytimes.com/2019/06/18/magazine/fertility-weight-obesity-ivf.html" target="_blank">the </a><em><a href="https://www.nytimes.com/2019/06/18/magazine/fertility-weight-obesity-ivf.html" target="_blank">New York Times Magazine </a></em><a href="https://www.nytimes.com/2019/06/18/magazine/fertility-weight-obesity-ivf.html" target="_blank">in 2019</a>, it has become a common practice for infertility clinics to deny in vitro fertilization and other treatments to mothers above a certain body weight</p><p>Michelle Obama<a href="https://obamawhitehouse.archives.gov/the-press-office/2016/03/15/remarks-first-lady-lets-move-parenting-bloggers-event" target="_blank"> 2016 speech</a><strong>, </strong><a href="https://obamawhitehouse.archives.gov/the-press-office/remarks-first-lady-national-governors-association" target="_blank">another speech</a>, <a href="https://obamawhitehouse.archives.gov/the-press-office/remarks-first-lady-school-nutrition-association-conference" target="_blank">a 2010 speech to the School Nutrition Association</a>, <a href="https://obamawhitehouse.archives.gov/the-press-office/2013/03/08/remarks-first-lady-partnership-healthier-america-summit" target="_blank">2013 speech</a></p><p>Marion Nestle, <a href="https://www.foodpolitics.com/2011/12/lets-move-campaign-gives-up-on-healthy-diets-for-kids/" target="_blank">a 2011 blog post</a></p><p>food insecurity impacted <a href="https://www.ers.usda.gov/amber-waves/2009/december/food-insecurity-up-in-recessionary-times/" target="_blank">21 percent </a>of all American households with children when Obama was elected </p><p><a href="http://TheHill.com" target="_blank">TheHill.com</a> story on SNAP</p><p>“I could live on French fries,” she <a href="https://www.nytimes.com/2009/03/21/us/politics/21michelle.html" target="_blank">told the </a><em><a href="https://www.nytimes.com/2009/03/21/us/politics/21michelle.html" target="_blank">New York Times</a></em><em> </em>in 2009, explaining that she doesn’t because “I have hips.”</p><p>Ellyn Satter's <a href="https://www.ateasewitheating.com/2010/03/07/dear-michelle-obama-first-do-no-harm/" target="_blank">an open letter to Obama</a></p><p><a href="https://roomfordebate.blogs.nytimes.com/2010/03/25/better-ways-to-help-the-public-lose-weight/" target="_blank">several other critiques of “Let’s Move</a>"</p><p><a href="https://www.huffpost.com/entry/michelle-obama-daughters-weight_n_2810579" target="_blank">“I don’t want our children to be weight-obsessed</a>"</p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><p>---</p><p><strong>You’re listening to Burnt Toast!</strong> This is the podcast about diet culture, fatphobia, parenting, and body liberation. I’m Virginia Sole-Smith, and I also write the Burnt Toast newsletter.</p><p>And, as I may have mentioned, I’m the author of <em><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">FAT TALK: Parenting in the Age of Diet Culture</a></em>, which comes out in just five days. WHAT. So we have a very special episode of Burnt Toast for you today. <strong>You are all going to be the very, very first people to hear me read Chapter 1.</strong></p><p>We are excerpting this from the audiobook, <a href="https://virginiasolesmith.substack.com/p/book-report-i-miss-diet-coke-edition" target="_blank">which I got to narrate</a>. It was way more intense than I expected, more difficult than podcasting, but also very fun and one of the most rewarding creative experiences I’ve ever had. </p><p>I will also say that Chapter 1 was the most physically exhausting one to record because it’s the longest chapter in the book. (No I did not know that sitting still and talking for hours would be physically exhausting but it is!) So if you’re daunted by the length of this episode, please know that other book chapters are easy breezy! Maybe not easy breezy, but they are shorter, whether that is on paper or in your ears. <strong>But this is also the chapter I am most proud of, in a lot of ways.</strong> I’m so excited for you to hear it. (Content warning for explicit discussions of medical anti-fat bias, childhood trauma, dieting, eating disorders and some unfortunately necessary use of weight numbers and o words. Take care of yourselves!)</p><p>And of course, if you love what you hear, I hope you will order <a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP" target="_blank">the audiobook</a> or the <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">hardcover</a> (<a href="https://amzn.to/3IYCgsP?r=lp" target="_blank">or if you’re in the UK and the Commonwealth, the paperback</a>) anywhere you buy books. <a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Split Rock has signed copies </a>and don’t forget that when you order from them, you can also take 10 percent off anything in the <a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a>.</p><p><strong><a href="https://bit.ly/m/virginiasolesmith" target="_blank">Preorder FAT TALK!</a></strong></p><p>Thank you so much for supporting this entire process. I give you: <strong>The Myth of the Childhood Obesity Epidemic</strong>.</p><h3><strong>Chapter 1: The Myth of the Childhood Obesity Epidemic</strong></h3><p>Anamarie Regino is a 25-year-old in Albuquerque, New Mexico, who looks a lot like every other 25-year-old on TikTok. She posts videos of her dogs and her tattoos. She lip syncs and tries out new ways to wear eyeliner. And she participates in sassy memes: “Soooo . . . this whole meme that’s going around with ‘decade challenge’?” she says in a video from 2019. “I just want to say: I think I won that.” Then Anamarie’s current lipsticked smirk is replaced by a photo of her from 2009. In both shots, Anamarie is fat. In fact, in other recent TikTok videos and Instagram posts, Anamarie proudly describes herself as fat, affectionately calls out her double chin, and uses hashtags like #PlusSize and #BBW (short for “big, beautiful woman”). But this video is also tagged #WeightLossCheck, because in the 2009 photo, Anamarie is significantly larger than her adult self. Twelve-year-old Anamarie has a half-hearted smile, but her dark bangs are swept over most of her face. It is the classic awkward “before” shot.</p><p><strong>It’s not, however, the most famous photo ever taken of Anamarie.</strong> <a href="https://www.flickr.com/photos/nostri-imago/3401730734" target="_blank">That photo</a>, shot by Katy Grannan when Anamarie was just four years old, first ran in a 2001 <em>New York Times Magazine </em>story and is now archived in the <a href="https://npg.si.edu/object/npg_EXH.FP.71" target="_blank">National Portrait Gallery’s Catalog of American Portraits</a>. Anamarie’s body became part of our historical record when she was removed from her parents’ custody by the state of New Mexico because she weighed over 120 pounds at age three, and social workers determined that her parents “have not been able or willing” to control her weight.</p><p>The case made international headlines, with Anamarie’s parents telling their story to <em><a href="https://abcnews.go.com/GMA/OnCall/story?id=785713&page=1" target="_blank">Good Morning America</a></em><em> </em>and to Lisa Belkin of the <em>New York Times Magazine</em>, for <a href="https://www.nytimes.com/2001/07/08/magazine/watching-her-weight.html" target="_blank">the article</a> that accompanied Grannan’s portrait. Anamarie’s mother, Adela Martinez-Regino, had long been concerned about her daughter’s appetite and her rapid growth, and then, her delayed speech and mobility. She sought help from medical professionals repeatedly from the time Anamarie was just a few months old, and multiple tests ruled out any known genetic cause, such as Prader-Willi syndrome, a rare chromosomal disorder that causes children to never feel fullness. But Anamarie continued to grow. And doctors grew frustrated by what they perceived to be a dangerous pattern: Anamarie would lose weight when undergoing their intensive medical regimens, including prescription liquid diets that provided her no more than 550 calories per day. But she would regain the weight when the protocol ended and she was once again left in her family’s care. To the doctors, the risks to Anamarie lay not in their use of aggressive weight loss tactics on a toddler but in what happened when her family let her eat. “They treated her for four years, doctor after doctor. Not one of them could help. Then they took her away for months, and they still couldn’t tell me what was wrong,” Martinez-Regino told Belkin. “They’ve played around with her life like she was some kind of experiment. [ . . . ] <strong>They don’t know what’s wrong, so they blame us.”</strong></p><p>Martinez-Regino also reported that when Anamarie was taken from her parents, they had to listen to their daughter screaming for them as a nurse wheeled her away. During her months in foster care, Anamarie lost some weight and got new glasses but also stopped speaking Spanish (her father’s native language) and was understandably traumatized by the separation from her parents. The state’s decision to take custody of Anamarie was immediately controversial: “If this were a wealthy, white, professional family, would their child have been taken away?” Belkin asked in her piece, noting how often doctors and social workers perceived a language barrier with the Regino family, even though English was Anamarie’s mother’s first language. As a nation, we debated the question in op-eds, on daytime talk shows, and at water coolers: Should a child’s high body weight be viewed as evidence of child abuse?</p><p>Anamarie Regino wasn’t the first or the last child to be removed from parental custody due to her weight. In 1998, a California mother was convicted of misdemeanor child abuse after her thirteen-year-old daughter, Christina Corrigan, died weighing 680 pounds. A handful of similar cases popped up in Indiana, New York, Pennsylvania, and Texas over the subsequent decade, according to <a href="http://chrome-extension//efaidnbmnnnibpcajpcglclefindmkaj/https://files.eric.ed.gov/fulltext/ED502687.pdf" target="_blank">a report published in </a><em><a href="http://chrome-extension//efaidnbmnnnibpcajpcglclefindmkaj/https://files.eric.ed.gov/fulltext/ED502687.pdf" target="_blank">Children’s Voice</a></em>, a publication of the Child Welfare League of America. And in 2021, a British case made international headlines when <a href="https://slate.com/technology/2021/04/child-separation-weight-stigma-diets.html" target="_blank">a judge ordered two teenagers into foster care</a> because their parents had failed to make them wear their Fitbits and go to Weight Watchers meetings. A <a href="http://chrome-extension//efaidnbmnnnibpcajpcglclefindmkaj/https://via.library.depaul.edu/cgi/viewcontent.cgi?article=1039&context=jhcl&httpsredir=1&referer=" target="_blank">2010 analysis published in the </a><em><a href="http://chrome-extension//efaidnbmnnnibpcajpcglclefindmkaj/https://via.library.depaul.edu/cgi/viewcontent.cgi?article=1039&context=jhcl&httpsredir=1&referer=" target="_blank">DePaul Journal of Health Care Law </a></em>by a legal researcher named Cheryl George summarizes one prevailing cultural attitude on such tragedies:</p><blockquote><p>Parents must and should be held accountable for their children’s weight and health. Parents can be a solution in this health care crisis, but when they are derelict in their duties, they must be held criminally responsible for the consequences of their actions.</p></blockquote><p>George acknowledged the “fear and anxiety” caused when a child is removed from parental custody but quickly dismissed that as a priority, quoting an earlier article on the subject: “If a child remains with his or her parents in order to affirm the ‘attachment,’ we may be overlooking the looming morbid obesity problem,” she wrote. <strong>Never mind that removing custody in an effort to address this “morbid obesity” overlooks a child’s emotional and developmental needs, as well as several basic human rights.</strong></p><p>A New Mexico judge dismissed charges against Anamarie’s parents after a psychiatric evaluation of Martinez-Regino found no evidence of psychological abuse. But the family was left to sort through the wreckage of those harrowing months, while continuing to seek answers that doctors could not provide to explain Anamarie’s accelerated growth. And Anamarie’s story embedded itself in our national consciousness. She became a kind of “patient zero” for the war on childhood obesity. Even Belkin’s piece, which is largely sympathetic to the family, frames Anamarie’s body as the problem. Belkin makes sure to emphasize how this toddler’s weight made her unlovable, describing Anamarie’s “evolution from chubby to fat to horrifyingly obese” in family photos, and noting that Martinez-Regino “knows that the sight of her daughter makes strangers want to stare and avert their eyes at the same time.” Having a fat child was framed as the ultimate parental failure. <strong>Anamarie’s story confirmed that our children’s weight is a key measure of our success as parents, especially for mothers.</strong></p><p>Nowhere in the public conversations around Anamarie’s early childhood was there ever any attempt to understand what Anamarie herself thought of her body or the treatment she received because of it. Today, her social media makes it clear that she’s proud to have lost weight but also proud to still identify as fat, and maybe also still working it all out. (Anamarie—quite understandably—did not respond to my interview requests.) But in the late 1990s and early 2000s, our anxiety about the dangers of fatness in children far outstripped any awareness of their emotional health.</p><p>Today, this conversation has evolved, but only so far: We want our kids to love their bodies, but we also continue to take it for granted that fat kids can’t do that. A child’s high body weight is still a problem to solve, a barrier to their ability to be a happy, healthy child. <strong>This thinking is the result of a nearly forty-year-old public health crusade against the rising tide of children’s weight.</strong> We’ve been told—by our families, our doctors, and voices of authority, including First Lady Michelle Obama— that raising a child at a so-called healthy body weight is an essential part of being a good parent.</p><p>But when we talk about the impossibility of raising a happy, fat child, we’re ignoring the why: It’s not their bodies causing these kids to have higher rates of anxiety, depression, and disordered eating behaviors. Even when high weight does play a role in health issues, as we’ll explore in Chapter 2, it’s often a corresponding symptom, a constellation point in a larger galaxy of concerns. The real danger to a child in a larger body is how we treat them for having that body. <strong>Fat kids are harmed by the world, including, too often, their own families.</strong> And our culture was repulsed by fat children long before we considered ourselves amid an epidemic of them. “It is easy for us to assume today that the cultural stigma associated with fatness emerged simply as a result of our recognition of its apparent health dangers,” writes Amy Erdman Farrell, PhD, a feminist historian at Dickinson College, in her 2011 book, <em><a href="https://www.splitrockbks.com/book/9780814727690" target="_blank">Fat Shame: Stigma and the Fat Body in American Culture</a></em>. “What is clear from the historical documents, however, is that the connotations of fatness and of the fat person—lazy, gluttonous, greedy, immoral, uncontrolled, stupid, ugly, and lacking in will power—preceded and then were intertwined with explicit concern about health issues.” To understand how we’ve reached this anxious place of wanting our kids to love their bodies, but not wanting them to be fat, we have to first go backward and understand the making of our modern childhood obesity epidemic. <strong>And we need to see how it has informed, and been informed by, our ideas about good mothers and good bodies.</strong></p><h3><strong>A SHORT HISTORY OF FATPHOBIA</strong></h3><p>Just as we think of childhood obesity as a modern problem, we often frame fatphobia as a modern response and wax poetic about the days of yore when fat was seen as a sign of wealth, status, and beauty. But when historians dig back through old periodicals, newspapers, medical records, and other historical documents, they find plenty of evidence of anti-fat bias throughout Western history. The ancient Greeks celebrated thin bodies in their sculptures, art, and poetry. By the 1500s, corsets made from wood, bone, and iron were designed to flatten the torsos of the European aristocracy. And early novels like <em>Don Quixote </em>and the plays of Shakespeare are full of fat jokes and fat characters played as fools. For the purposes of understanding our modern childhood obesity epidemic, it’s most helpful to see how Western anti-fatness intensified at the end of the late nineteenth century and then strengthened in the early decades of the twentieth century. This happened in response to the end of American slavery and increasing rights for women and people of color, as Sabrina Strings traces in her seminal work, <em><a href="https://www.splitrockbks.com/book/9781479886753" target="_blank">Fearing the Black Body</a></em>. In <em>Fat Shame</em>, Farrell notes that for much of the nineteenth century, fatness was attached to affluence and social status “and as such, might be respectable [ . . . ] but also might reveal gluttonous and materialistic traits of specific, unlikeable, and even evil individuals. By the end of the 19th century, fatness also came to represent greed and corrupt political and economic systems.” Around the same time, advances in medicine and sanitation led to a decrease in infant mortality and infectious disease death rates. This meant that by the early 1900s the scientific world could begin to consider the ill effects of high body weight in a more concerted way. <strong>And scientists brought their preexisting associations of fat with sloth and amorality to this work.</strong></p><p>The template for our modern body mass index was first designed as a table of average heights and weights in the 1830s by a Belgian statistician and astronomer named Lambert Adolphe Jacques Quetelet. Quetelet set out to determine the growth trajectory of the life of the “Average Man,” meaning his white, Belgian, nineteenth century peers. He never intended his scale to assess health. But in the early 1900s, the American life insurance industry began using his work to determine what they called an “ideal weight” for prospective clients based on their height, gender, and age. How closely you matched up to this ideal determined whether you qualified for a standard life insurance policy, paid a higher premium, or were denied coverage. <strong>And as the medical world was connecting these first dots between weight and health, we see the unmistakable presence of anti-fat bias.</strong> “A certain amount of fat is essential to an appearance of health and beauty,” wrote nutrition researchers Elmer Verner McCollum and Nina Simmonds in 1925. “It is one indication that the state of nutrition is good. [ . . . But] we all agree that excessive fat makes one uncomfortable and unattractive.” Health and beauty were synonymous to these researchers, and many other medical experts of the late nineteenth and early twentieth centuries.</p><p>Much of the early scientific work around weight was rooted in the racist belief that fat bodies were more primitive because they made white bodies look more like Black and immigrant bodies. Black women, in particular, were (and still are) stereotyped as a “mammy” (a fat and asexual maternal caretaker of white families), a hypersexual “Jezebel,” or, more recently, a “welfare queen” (a fat, amoral, single mother whose existence endangers the sanctity of the white family). The almost exclusively white and predominantly male fields of medicine and science were eager to find “proof” of white people’s superiority to other racial groups and made broad generalizations about racial differences in body size and shape (as well as facial features, skull size, and so on) to build their case.</p><p><strong>In 1937, a Jewish psychiatrist named Hilde Bruch set out to challenge the theory of fatness as a sign of racial inferiority by studying hundreds of Jewish and Italian immigrant children in New York City.</strong> She examined their bodies (with a particular focus on height, weight, and genital development). She visited their homes to observe children eating and playing, and she interviewed their mothers extensively. And Bruch determined that there was nothing physically wrong with the fat kids in her study—which could have been a huge breaking point in our cultural understanding of weight and health. But although she disputed the notion that fat white immigrants and fat people of color were biologically inferior to thin white Americans, Bruch still framed fatness as a matter of ethnicity: “Obesity occurs with greater frequency in children of immigrant families than in those of settled American background,” she declared in a <a href="http://chrome-extension//efaidnbmnnnibpcajpcglclefindmkaj/https://library.tmc.edu/mcgovern/wp-content/uploads/2019/08/MS007-Bruch.pdf" target="_blank">1943 paper</a>. And instead of blaming physiology, Bruch blamed mothers. Her papers on childhood obesity explain the children’s fatness as “a result of the smothering behavior of their strong willed immigrant mothers,” writes Farrell. “These mothers simultaneously resented and clung to their children, trying to make up for both their conflicting emotions and poor living conditions by providing excessive food and physical comfort. Bruch described the fathers of these fat children as weak willed, often absent, and ‘yearning’ for the love that their wives devoted to the children.”</p><p>Bruch’s description of immigrant parents of fat children is a neat precursor to the treatment the Regino family received during Anamarie’s custody case. Anamarie’s father, Miguel, goes unquoted in the <em>New York Times Magazine </em>feature and most other media, while her mother is required to defend herself as a parent and assert herself as an American repeatedly, in the media and with doctors and social workers who assume she can’t understand them. “There were so many veiled comments which added up to, ‘You know those Mexican people, all they eat is fried junk, of course they’re slipping her food,’” the Regino family’s lawyer told Belkin. The social worker’s affidavit recommending that Anamarie be placed in foster care concluded by saying, “The family does not fully understand the threat to their daughter’s safety and welfare due to language or cultural barriers.” <strong>Martinez-Regino said such comments showed her that “they decided about us before they even spoke to us.”</strong></p><p><strong>So anti-fatness, racism, and misogyny have long intersected with and underpinned one another.</strong> Even when a researcher like Bruch set out to challenge one piece of the puzzle, she did so by reinforcing the rest of our cultural biases. The immigrant children she studied weren’t diseased—but their weight was still a problem, and their mothers still held responsible. It would be decades before anyone thought to question either assumption. In 1969 the nascent “fat acceptance” movement took off with the establishment of the <a href="https://naafa.org/aboutus" target="_blank">National Association to Advance Fat Acceptance (NAAFA)</a>. In 1973, two California activists named Judy Freespirit and Aldebaran wrote the first <a href="https://www.jstor.org/stable/25773035?read-now=1&seq=1#page_scan_tab_contents" target="_blank">“Fat Manifesto”</a> for their organization, the Fat Underground: “We believe that fat people are fully entitled to human respect and recognition,” they began. A later clause specifies:</p><blockquote><p>We repudiate the mystified “science” which falsely claims that we are unfit. It has both caused and upheld discrimination against us, in collusion with the financial interests of insurance companies, the fashion and garment industries, reducing industries, the food and drug establishments.</p></blockquote><p><strong>These early activists created spaces where fat people could find community and support and begin to understand the way they were treated as a form of chronic oppression.</strong> Along with disability rights activists, they operated on the fringes of feminism and queer activism, and their ideas were far from any mainstream conversations about weight.</p><p>But around the same time, a handful of researchers began studying fat stereotypes as a way of understanding how we learn and internalize biases. In <a href="http://jstor.org/stable/2948537?seq=1" target="_blank">several</a> <a href="https://www.jstor.org/stable/2090353?seq=1" target="_blank">studies</a> from the <a href="https://www.jstor.org/stable/2089861?seq=1" target="_blank">1960s</a>, researchers showed children drawings of kids with various body types (usually a disabled child, a child with a birth defect, and a child in a larger body) and found that they consistently rated the fat child as the one they liked least. In a 1980 experiment, a public health researcher named William DeJong found that high school students shown a photo of a higher-weight girl rated her as less self-disciplined than a lower-weight subject unless they were told her weight gain was caused by a thyroid condition. “Unless the obese can provide an ‘excuse’ for their weight [ . . . ] or can offer evidence of successful weight loss, their character will be impugned,” he wrote. In 2012, <a href="https://onlinelibrary.wiley.com/doi/full/10.1038/oby.2003.61" target="_blank">researchers revisited the picture ranking experiment</a> from the 1960s with a group of 415 American fifth and sixth graders and found that anti-fat bias had only intensified. They noted, “The difference in liking between the healthy and obese child was currently 40.8 percent greater than in 1961.” <strong>So, the farther we come in claiming to understand and care about the health of fat children, it seems, the less we like them.</strong> As Anamarie’s mother said in the <em>New York Times Magazine </em>story: “They decided about us before they even spoke to us.”</p><h3><strong>THE MAKING OF THE MODERN OBESITY EPIDEMIC</strong></h3><p>In 1988, Colleen was ten years old, living in Highlands Ranch, Colorado. She had never heard of fat acceptance or the Fat Manifesto or early research on anti-fat biases. But she experienced fatphobia every day. At home, family members would make comments like “You look like you’re going to have a baby with that belly” and remind her to suck in her stomach and stand “like a lady,” with her hands clasped in front of her middle, especially when she went up to receive Communion at church. At school, kids teased her mercilessly, calling her “Tank” when she played four-square at recess. When everyone got weighed in her gym class, Colleen recalls stepping on the scale in front of all her classmates and then having to put her weight on an “About Me” poster that was hung in the school hallway. Highlands Ranch is a mostly white, affluent suburb of Denver also known as “The Bubble,” and Colleen thinks its’ lack of diversity played a role in her experience. “There was a sense of perfectionism and I didn’t fit that ‘perfect’ or ideal body type.” <strong>When the bullying reached a breaking point, her parents called a psychologist—and put Colleen on the popular ’90s weight loss plan Jenny Craig</strong>. “I remember my mom saying, ‘You need to nip this in the bud right now,’” says Colleen, who is now a forty-two-year-old physician’s assistant, still living in a larger body, and still living in Highlands Ranch, with her husband and eleven-year-old son. “I think she felt that if I was fat at that age, I’d be fat for the rest of my life, and live this horrible life where everyone would make fun of me, and I’d never be accepted.” There was no discussion of consequences for the kids bullying Colleen at school. Her family is white and now upper middle class, but having a fat child still subjected Colleen’s parents, who grew up working class themselves, to stigma and scrutiny. Colleen’s weight was their problem to solve, and her mother, especially, was determined to fix it.</p><p><strong>Indeed, by the 1990s, fixing everyone’s weight had become a national project.</strong> In 1997, a Boston pediatrician named William Dietz, MD, PhD, joined the front lines of the fight, as director of the Division of Nutrition, Physical Activity, and Obesity at the Centers for Disease Control and Prevention. “I took the CDC job because I thought that obesity needed to be a national concern, and I couldn’t really do that much about it in an academic setting,” he tells me. Dietz and his colleagues had been warning about a rise in body size for both children and adults since the mid-1980s, based on data collected in the National Health and Nutrition Examination Survey, known as NHANES, which is executed every two years. Data collected beginning in 1971 showed that just 5.2 percent of kids aged two to nineteen met the criteria for obesity then. By the survey begun in 1988, that percentage had nearly doubled, and the 1999–2000 NHANES showed a <a href="https://stateofchildhoodobesity.org/monitor/" target="_blank">youth obesity rate of 13.9 percent</a>. That rate has continued to climb, reaching 19.3 percent in the <a href="https://www.cdc.gov/nchs/data/hestat/obesity-child-17-18/overweight-obesity-child-H.pdf" target="_blank">2017–2018 NHANES</a>. A similar rise in body size was documented for adults: Data collected from 1976 to 1980 showed that <a href="https://www.cdc.gov/mmwr/preview/mmwrhtml/su6001a15.htm" target="_blank">15 percent</a> of adults met criteria for obesity. By 2007, it had risen to <a href="https://www.cdc.gov/nchs/data/hestat/obesity_adult_07_08/obesity_adult_07_08.pdf" target="_blank">34 percent</a>. The most recent NHANES data puts the rate of obesity among adults at <a href="https://www.cdc.gov/nchs/products/databriefs/db360.htm" target="_blank">42.4 percent</a>.</p><p>The statistics alone were startling, but Dietz wanted to find an even more effective way to communicate to Americans the scale of the obesity epidemic. One day early in his CDC tenure, while chatting with staffers in a hallway, Dietz suggested they plot the NHANES findings across a map of the United States, to designate which states had become “obesity hot zones,” using a green to red color-coded system. “Those maps, more than anything else, I think, began to, well, transform the discussion of obesity,” Dietz tells me. “Nobody argued thereafter that there wasn’t an epidemic of obesity because those maps were so compelling.”</p><p>Dietz’s maps, which are updated every year, and the NHANES numbers are dramatic, unprecedented, and, to some extent, indisputable. Americans are, on average, bigger than we were a generation ago. And our kids are bigger, on average, than we were as kids. We’ll look more at explanations for this rise in body size in Chapter 2. But what I want to note about these numbers now is how they continued to climb even as public health officials were printing their maps and assembling this evidence of their epidemic; even as weight loss became our national pastime. One conclusion we can therefore draw: <strong>The weight loss industry and public health messaging have failed, quite spectacularly, in their quest to make anyone smaller. They may even have had the opposite effect.</strong> But it’s also worth looking at these statistics in a little more detail, to see what else they tell us.</p><p>The NHANES researchers <a href="https://www.cdc.gov/nchs/nhanes/about_nhanes.htm" target="_blank">determine our annual rate of obesity</a> by collecting the body mass index scores of about 5,000 Americans (a nationally representative sample) each year. BMI is a blunt tool, never developed to directly reflect health. But it’s useful for tracking populations in this way because it’s easy to calculate by dividing a person’s weight in kilograms by the square of his or her height in meters. From there, researchers can sort people into the categories of underweight, normal weight, overweight, or obese, depending on where they fall on the BMI scale. This entire project of categorizing people by body size— and determining that there is only one “normal” weight range—is flawed and loaded with bias. And to make matters more confusing, the cutoff points for those categories haven’t stayed fixed over the years. A <a href="https://www.motherjones.com/politics/2014/08/why-bmi-big-fat-scam/" target="_blank">major shift happened in 1998,</a> when the National Institutes of Health’s task force lowered the BMI’s cutoff points for each weight category, a math equation that moved <a href="https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4890841/" target="_blank">29 million Americans</a> who had previously been classified as normal weight or just overweight into the overweight and obese categories. The task force argued that this shift was necessitated by research. But just a few years later, in 2005, epidemiologists at the CDC and the National Cancer Institute <a href="https://jamanetwork.com/journals/jama/fullarticle/200731" target="_blank">published a paper</a> analyzing the number of deaths associated with each of these weight categories in the year 2000 and found that overweight BMIs were associated with fewer deaths than normal weight BMIs. (Both the obese and underweight groups were associated with excess deaths compared to the normal weight group, but the analysis linked obesity, specifically, with less than 5 percent of deaths that year.)</p><p>Rather than revisiting the cutoff lines for BMI weight categories after this research came out, many researchers objected to that study being published at all. “There was a lot of criticism that our finding was very surprising,” the study’s lead author, Katherine Flegal, MPH, PhD, <a href="https://virginiasolesmith.substack.com/p/bullying-and-the-obsity-wars" target="_blank">told me in 2013</a>. “But it really wasn’t, because many other studies had supported our findings.” These included studies that the Obesity Task Force had reviewed while debating BMI cutoffs—so many studies, in fact, that in 2013, Flegal and her colleagues published <a href="https://jamanetwork.com/journals/jama/fullarticle/1555137" target="_blank">a systematic literature review</a> of ninety-seven such papers, involving almost three million participants, and concluded, again, that having an overweight BMI was associated with a lower rate of death than a normal BMI in all of the studies that had adequately adjusted for factors like age, sex, and smoking status. They also found no association with mortality at the low end of the obese range. This review was also met with criticism and fury by mainstream obesity researchers. <strong>The Harvard School of Public Health held a symposium to discuss all the ways that Flegal’s work made them mad.</strong> “I think people will be endlessly surprised by these findings,” is how Flegal put it to me then, while she was still employed by the CDC and presumably felt required to be circumspect about the criticism her work received.</p><p>But in 2021, years after retiring, Flegal published <a href="https://www.sciencedirect.com/science/article/pii/S0033062021000670" target="_blank">an article</a> in the journal <em>Progress in Cardiovascular Diseases </em>that details the backlash her work received from obesity researchers:</p><blockquote><p>Some attacks were surprisingly petty. At one point, Professor 1 posted in a discussion group regarding salt intake that JAMA had shown a track record of poor editorial judgment by publishing “Kathy Flegal’s terrible analyses” on overweight and mortality. Similarly, again using a diminutive form of my name, Professor 1 told one reporter: “Kathy Flegal just doesn’t get it.”</p></blockquote><p>After her paper was published, former students of the obesity researchers most outraged by Flegal’s work took to Twitter to recall how they were instructed not to trust her analysis because Flegal was <a href="https://twitter.com/kendrinrae/status/1460668576805933070" target="_blank">“a little bit plump herself.”</a> The most depressing part is how well these personal attacks, rooted in fatphobia and misogyny, worked: <strong>For years, Flegal’s findings have been all but ignored by doctors and other healthcare providers, for whom using BMI to determine health has remained accepted practice.</strong></p><p>Doctors use BMI to determine health for kids, too, using a similar calculation, and then plotting that number as a percentile on a BMI-for-age chart, which shows how they are growing compared to same-sex peers of the same age. <strong>BMI doesn’t take a child’s muscle mass or level of pubertal development into account, both of which influence body composition. And the BMI-for-age chart used in most doctors’ offices today is based on what children weighed between </strong><strong><a href="https://www.cdc.gov/healthyweight/assessing/bmi/childrens_bmi/about_childrens_bmi.html#percentile" target="_blank">1963 and 1994</a></strong><strong>.</strong> “It’s true that the demographics of the population have changed,” says Dietz, noting that obesity rates differ dramatically by racial identity. Black kids, especially, tend to be bigger than non-Black peers and start puberty earlier, which impacts their growth trajectory. But Dietz stops short of acknowledging that maybe we should use a different scale to assess the weight/health relationship of these kids, pointing to research done by the World Health Organization, which found the growth curves of upper- and middle-income, healthy children in six different countries to be similar. “You know, you need to draw the line somewhere,” he says.</p><p>Dietz drew that line in 2010, when categories on the pediatric growth charts were renamed. Kids who were previously identified as “at risk of overweight” were relabeled “overweight,” and kids who had been classified as overweight were now designated as “having obesity.” This decision, along with the earlier 1998 reshuffling of the adult BMI scale, was controversial. “There was a feeling at the time, from a conservative faction, that obesity was too drastic a diagnosis [for kids],” says Dietz, who pushed hard for the change. He stands by it a decade later, though he does acknowledge that the “overweight” range, defined as the 85th to 95th percentiles on the growth chart, is more of a gray area. “There are a lot of misclassifications there because you find kids who just have a large frame or are very muscular,” Dietz says. “Whereas body weights in excess of the 95th percentile are almost invariably fat.”</p><p>I want to point out here that there is anti-fatness even in how Dietz (and Flegal, in her work on adult BMI categories) make allowances for bodies who are “just overweight,” or on the low end of obesity versus the higher end. Such distinctions still rank different kinds of fatness in ways that silo and stigmatize people at the top of the scale and ignore that they have just as nuanced and complicated a picture of health as anybody else. Or would, if anybody bothered to study their health in non-stigmatizing ways. <strong>In fact, kids’ body weights above the 95th percentile vary tremendously in composition—we just don’t have a good tool for measuring them.</strong> A child in the 99th percentile might have a BMI of 29 or 49, but they’re plotted along the same line because the chart doesn’t go any higher.</p><p>The debates within research communities over how to define obesity rarely make headlines—only the resulting scary statistics, which is how those numbers bake into our collective subconscious as truth, even though they cannot tell the full story. A particularly dangerous one is the claim that “obesity kills 300,000 people per year!” This figure is used by doctors, the media, and for years by Jillian Michaels, the celebrity personal trainer and host of the TV show <em>The Biggest Loser</em>. But where did we get this number? From a 1993 study by researchers at the United States Department of Health and Human Services titled <a href="https://jamanetwork.com/journals/jama/article-abstract/409171" target="_blank">“Actual Causes of Death in the United States.”</a> These scientists combed through mortality data from 1990 and attributed 300,000 American deaths due to heart attacks, strokes, and other medical issues to “diet and activity patterns.” The only contributor with a higher death toll was tobacco (400,000). The researchers made no mention of weight, and they also analyzed data for only one single year. Nevertheless, in 1994, former surgeon general C. Everett Koop joined forces with then First Lady Hillary Clinton to kick off their “Shape Up America” campaign, citing that 300,000 figure as proof of the need for a “war against obesity.” Other researchers also referenced the figure often enough that in 1998, the study’s authors <a href="https://www.nejm.org/doi/full/10.1056/NEJM199804163381613" target="_blank">published a letter </a>to the editors of the <em>New England Journal of Medicine </em>saying, <strong>“You [ . . . ] cited our 1993 paper as claiming ‘that every year 300,000 deaths in the United States are caused by obesity.’ That is not what we claimed.” </strong>But the “epidemic” was already underway.</p><p>What motivated researchers and public health officials to hype their “war on obesity” in this intense way? Many operate from a place of deep concern for their fellow humans. Dietz, for example, struck me as personable and passionate about helping children during both of our conversations. But he has also been financially entangled with the weight loss industry for much of his career. After his tenure at the CDC, Dietz served on the scientific advisory board of Weight Watchers. And even before joining the CDC, Dietz was a member of the group then known as the International Obesity Task Force. Now known as the World Obesity Federation, this task force began as a policy and advocacy think tank “formed to alert the world to the growing health crisis threatened by soaring levels of obesity,” according to <a href="https://www.worldobesity.org/about/about-us/history" target="_blank">the organization’s official history</a>. The task force was framed as an independent alliance of academic researchers—but many of these researchers, including the organization’s founder, a British nutrition scientist named <a href="https://www.sourcewatch.org/index.php/W._Philip_T._James" target="_blank">Philip James</a>, were paid by pharmaceutical companies to conduct clinical trials on weight loss drugs; James even hosted an awards ceremony for the drug manufacturer Roche. In 2006, an unidentified senior member of the task force told a reporter for the <em>British Medical Journal </em>that the organization’s sponsorship from drug companies “is likely to have amounted to ‘millions.’” And in the years around that first shift in the BMI cutoffs— the one that resulted in twenty-nine million more Americans in the overweight and obesity categories—the Food and Drug Administration approved a flurry of weight loss drugs: dexfenfluramine (sold as Redux) in 1996, sibutramine (sold as Meridia) in 1997, and orlistat (sold as Xenical and Alli) in 1999. More overweight and obese Americans meant a larger potential market for the makers of those drugs. <strong>In America’s “war on obesity,” the weight loss industry had just negotiated its arms deal.</strong></p><p>While both Redux and Meridia were later recalled due to concerns about heart damage, the FDA approved several more weight loss drugs in 2012, 2014, and 2021. Today the US weight loss market is valued at over $70 billion. Dietz is now the director of the Strategies to Overcome and Prevent (STOP) Obesity Alliance at the Sumner M. Redstone Global Center for Prevention and Wellness at George Washington University. Like IOTF before it, the STOP Obesity Alliance looks like an academic think tank but actually comprises “a diverse group of business, consumer, government, advocacy, and health organizations dedicated to reversing the obesity epidemic in the United States,” according to its 2020 annual report, which further discloses that in that year alone, the alliance received $105,000 from corporate members including Novo Nordisk, a pharmaceutical company that manufactures liraglutide and semaglutide, two recent weight loss drugs to get FDA approval, and WW, the brand formerly known as Weight Watchers. They also received an additional $144,381 from Novo Nordisk to sponsor a research project on primary care obesity management.</p><p>Dietz is perfectly upfront about all of this when I ask him about the role of corporate sponsorship in obesity research. “We would not have been able to do this work without that kind of support,” he tells me. “Does that bias my judgment about medication? I don’t think so. But, you know, that’s an external kind of thing.” <strong>It doesn’t feel problematic to Dietz to be funded by drug companies because he views weight loss medication as “the biggest thing that’s been missing in obesity care”—a silver bullet that’s going to transform people’s lives—because he doesn’t question the premise that fat people must need their lives transformed.</strong> “Companies and practitioners have the same goals. And that’s to treat obesity effectively and to be reimbursed for that care,” he tells me. “Those go hand in hand. So, there’s no way of avoiding that conflict of interest.” The bias is baked in.</p><p>Almost thirty years later, Colleen can’t even remember if she lost weight on that first diet, though she does recall going to her brother’s Cub Scout camp out in the mountains of Colorado and watching all their friends eat hot dogs while she ate her Jenny Craig meal. “It was always, ‘Come on, Colleen, you know that French fry is not on your diet,’” she says. Dieting became an ever-present feature of her tween and teen years. Colleen gave up on expecting her body to fit in; she channeled all her energy into being “the smart one, the sweet one, the people pleaser,” as she puts it. “I had a lot of friends, I was part of the ‘popular clique,’ but I felt like I had to conform in those ways,” she explains. “Everyone else was the same physical body type, and pretty soon they were all kind of going out with each other. But boys weren’t interested in me.”</p><p>So, Colleen excelled at being a good friend and being good at school. When she got to college, she decided to major in nutrition. “I was so, so sick of people telling me what to eat, how to eat, how to do anything,” she explains. “I wanted to go find out for myself what the truth is behind all of this.” But Colleen studied nutrition from 1999 to 2003, the same years when the 300,000 deaths figure and the state maps were making headlines. “It was a very weight-centric education, to say the least,” she says. When a guest lecturer came to campus to give a talk on how we can be both “fat and fit,” Colleen recalls her professors telling students to completely disregard it. <strong>They were sure it couldn’t be true—after all, our own government research had told them everything they needed to know about weight and health.</strong></p><h3><strong>MODERN MOTHER BLAME</strong></h3><p>Elena, forty-one, grew up in New York City and New Jersey and has her own list of childhood diets prescribed during the war on obesity’s early years: Richard Simmons’s Deal-a-Meal, Weight Watchers, and <a href="https://www.google.com/search?q=get+in+shape+girl&sxsrf=ALeKk028ve35Npsoim5MkLcX7R6Mq6sdJA:1625076841024&source=lnms&tbm=isch&sa=X&ved=2ahUKEwiktt3--r_xAhX5EVkFHbc-DjwQ_AUoAnoECAEQBA&biw=1755&bih=660" target="_blank">“Get in Shape, Girl!”</a> a workout video series marketed to tween girls, which involved a lot of pastel leotards, ankle weights, and side ponytails. “I remember my mom taking me with her to this twelve-week weight loss group she was doing, and at the end of it, we all went out for pizza to celebrate, which seems so absurd now,” says Elena. Her mom dieted steadily, but it’s Elena’s dad who took it even further. “He was in the Air Force Reserves and he’d have to hit certain weights every so often, so I remember him, like, not eating or eating and puking and eating,” she says. Nobody suggested this was a good idea, but it certainly communicated to Elena that her own “chubby” body was not okay.</p><p>Her extended Afro–Puerto Rican family reinforced that narrative: “My grandmother would make comments, and I remember one of her friends would always say, ‘You’re fat!’ to me. But in Spanish, so she would say, ‘Ahhh, gordita!’ and it’s like, a term of endearment and a term of criticism all in one,” Elena says. <strong>“You were not supposed to be fat. But also, my grandmother would fry a chicken for me, for like, a snack. It was very convoluted.”</strong> Elena isn’t sure if her grandparents and their friends were measuring her by Puerto Rican or white American beauty standards, but she knows which metric she used on herself. “I compared myself to the typical teen and fashion magazines of the 1980s and 1990s, which were very white and thin,” she says. “My friends were of varying races, but they were almost all thin, so I also compared myself to them. I knew my weight was different from what was mostly around me. And I hated that.”</p><p>Like Colleen, Elena was also teased constantly at school and didn’t date in high school. But some of her most intense trauma came from pediatricians. “I remember one doctor just berating me in front of my mother, telling me, ‘You have to stop eating fast food!’” Elena says. She was nine years old. She liked fast food but ate it only rarely. “Getting to go out to eat at all was kind of special,” Elena says. “She made all these assumptions about me, and remember being so crushed.” Elena told her mother she’d never go back to that doctor. “And probably from the time I was twelve, until I needed a physical for college, I just didn’t go.” Elena is now a public health nurse—finding her way into a version of the profession that so stigmatized her, just as Colleen did with nutrition—and lives with her husband and two children in Philadelphia. She spends her workdays making home visits to low-income, expecting, and new mothers. Elena weighs the babies after they’re born, but she never asks a mother to get on a scale. “I never talk about my clients’ health through the lens of weight. Never,” she says. “The health impacts they face are due to racism and poverty, not weight. So, I approach it that way: How can we get you money and resources? How can I radically listen to and accept you? That’s my role.”</p><p>Elena parents carefully around weight, too; her kids never hear her discuss diets or body size. If they hear someone described as “fat,” Elena never says, “Don’t say that!” because she doesn’t want to reinforce that fat is bad. “I say, ‘Yes, fat people exist, and I am one of them, and there’s nothing wrong with being fat. But we don’t need to comment on everyone’s body because that might make people uncomfortable,’” she explains. “But none of this has stopped my brain from saying, ‘Oh my God, please don’t let my kids be fat.’” And even while she speaks so positively about bodies to her children, Elena has also done everything she can to prevent their early weight gain. “I breastfed each of them for three years; we eat vegetarian, rarely drink juice, and never set foot in McDonald’s,” she reports. “<strong>The motivation for all of this was ‘no fat kids.’”</strong></p><p>And yet. When her now-eight-year-old daughter reached kindergarten, Elena noticed her “chunking up a little.” The same thing has happened in the past year for her five-year-old son. “It was just this realization of, ‘Oh man, genetics are real,’” she says. “I’ve never said anything about this to my kids. I would never say that to anyone. But I think about it every day.” Part of what Elena is struggling with is the intense desire to spare her kids the anxiety she felt around weight as a child. She’s already told their pediatrician not to discuss weight loss in front of them. But she also worries how their weight reflects on her as a mother. <strong>“All of their friends are stick thin. Like, it’s a striking difference. And so, I wonder, do people look at them and think I’m a bad parent?”</strong></p><p>When I follow up with Elena more than a year after our first conversation, that fear of being a bad parent, of being to blame for her children’s bodies has escalated. “My son gained forty pounds over COVID and has high cholesterol and fatty liver,” she writes in an email. “I really fucked him up. And it’s really awful. I feel terrible.” We’ll talk more about the links between weight gain and health in the next chapter, but whether Elena’s son’s bloodwork is related to his body size or not, I know one thing is true: <strong>Elena did not fuck him up. She loved her child and kept him safe during a global pandemic, which has left scars on all of our bodies, hearts, and minds in complex ways.</strong> Subjecting him to the same kind of perpetual weight anxiety that Elena experienced as a child is unlikely to help, as we’ll see in Chapter 3. But I am not surprised that this is the solution she reaches for: “We’re going to a healthy weight clinic in January and I’m back on Weight Watchers.”</p><p>Elena is responding to the same cultural narratives that judged Anamarie Regino’s mother before her, Bruch’s Italian and Jewish immigrant mothers before both of them, and Black mothers from the time they were enslaved. These narratives predate the modern obesity epidemic, which is to say, they’ve also shaped it. As the first data on the rise in children’s body size was unfolding, doctors, researchers, and public health officials immediately turned the conversation to parental responsibility: how to make parents “aware” of their children’s weight, and how to get parents to make better decisions about the family’s food and activity habits. “The researchers in this camp suggest that we need to educate mothers about how to determine whether their children weigh too much,” noted Natalie Boero, PhD, a sociologist at San Jose State University, in an essay for <em><a href="https://www.splitrockbks.com/book/9780814776315" target="_blank">The Fat Studies Reader</a></em><em> </em>published in 2009. “Implicit in this critique of American culture is a blame of working mothers for allowing their children to watch too much television, for not having their eating habits more closely monitored, and for relying on convenience foods for meals.”</p><blockquote><p><em><strong>“Implicit in this critique of American culture is a blame of working mothers for allowing their children to watch too much television, for not having their eating habits more closely monitored, and for relying on convenience foods for meals.”</strong></em></p></blockquote><p>Research began to pile up pinpointing links between children’s higher body weights and these kinds of poor parenting decisions. And this has resulted in tangible limitations on how fat people, especially fat women, are allowed to parent. As comic storyteller Phoebe Potts explores in her 2021 one-woman show <em><a href="https://www.toofatforchina.com/" target="_blank">Too Fat for China</a></em>, many countries ban fat parents from adopting. In addition to China (where Potts was rejected for having a BMI of 29.5), BMI has also been a deal breaker for adoption proceedings in South Korea, Taiwan, and Thailand as well as parts of Australia, the United Kingdom, and the United States. And, as I reported for <a href="https://www.nytimes.com/2019/06/18/magazine/fertility-weight-obesity-ivf.html" target="_blank">the </a><em><a href="https://www.nytimes.com/2019/06/18/magazine/fertility-weight-obesity-ivf.html" target="_blank">New York Times Magazine </a></em><a href="https://www.nytimes.com/2019/06/18/magazine/fertility-weight-obesity-ivf.html" target="_blank">in 2019</a>, it has become a common practice for infertility clinics to deny in vitro fertilization and other treatments to mothers above a certain body weight.</p><p>It’s easy to classify stories like Anamarie Regino’s as rare and exceptional, the sad, salacious stuff of daytime talk shows that blow up in brief Twitter storms and then become memorialized in internet memes but don’t factor into our everyday lives. <strong>But every time we put a mother on trial for making her child fat, we put all mothers on trial for the size and shape of their children’s bodies.</strong> For moms like Elena, it’s nearly impossible to separate out her fear of judgment from her fear of fat because we’ve always dealt with these as one and the same in our culture. It’s also incredibly difficult to separate her experience of anti-fat bias from her fear for her child’s health, because what we know about kids, weight, and health has been informed and shaped by that same stigma. This is why, in almost every interview I do with someone who has lived with an eating disorder, they tell me about what their mother said or did about their weight and how it contributed to their struggle. The “war on childhood obesity” of the past forty years has normalized the notion that parents, but especially mothers, must take responsibility for their child’s weight, and must prioritize that responsibility above their own relationship with their child as the ultimate expression of maternal love. And almost nobody pushed that message more fervently than the most famous mother ever to take on this fight: former First Lady Michelle Obama.</p><h3><strong>DIET CULTURE IN THE WHITE HOUSE</strong></h3><p>In November 2008, it was then president-elect Barack Obama who gave an interview to <em>Parents </em>magazine where he explained how “Malia was getting a little chubby.” He described how he and Michelle got serious about the problem and made changes to the family’s diet. According to Michelle, the result “was so significant that the next time we visited our pediatrician, he was amazed.” When the Obama family arrived at the White House, First Lady Michelle Obama made fighting the war on childhood obesity her central mission, perhaps at least in part because it felt like a safe issue for the nation’s Mom in Chief to take on as she battled extreme levels of scrutiny and misogynoir as the first Black First Lady. She told the story about Malia and the pediatrician repeatedly when promoting her “Let’s Move” initiative, which ran from 2010 to 2016. “The thought that I was maybe doing something that wasn’t good for my kids was devastating,” she said of that doctor’s appointment, in <a href="https://obamawhitehouse.archives.gov/the-press-office/2016/03/15/remarks-first-lady-lets-move-parenting-bloggers-event" target="_blank">a 2016 speech</a> to a group of parenting bloggers. <strong>“And maybe some of you can relate, but as an overachiever, I was like, ‘Wait, what do you mean, I’m not getting an A in motherhood? Is this like a B-? A C+?’”</strong></p><p>In <a href="https://obamawhitehouse.archives.gov/the-press-office/remarks-first-lady-national-governors-association" target="_blank">another speech</a>, Obama spoke more directly to parents’ failings, saying, “Back when we were all growing up, most of us led lives that naturally kept us at a healthy weight,” before describing her own idyllic childhood as full of healthy habits like walking to school, playing outside, eating home-cooked meals with green vegetables, and saving ice cream as a special treat, all because her parents imposed such policies whether kids liked it or not. “But somewhere along the line, we kind of lost that sense of perspective and moderation,” implying that kids’ weights are rising because parents have become too lax and indulgent. Obama also painted a grim picture of what kids’ lives had become, thanks to this loss of parenting standards: “Kids [ . . . ] are struggling to keep up with their classmates, or worse yet, they’re stuck on the sidelines because they can’t participate. You see how kids are teased or bullied. You see kids who physically don’t feel good, and they don’t feel good about themselves,” she said in <a href="https://obamawhitehouse.archives.gov/the-press-office/remarks-first-lady-school-nutrition-association-conference" target="_blank">a 2010 speech to the School Nutrition Association</a>. Later in the speech, she added: “And by the way, today one of the most common disqualifiers for military service is actually obesity.” <strong>References to military readiness are sprinkled throughout Obama’s “Let’s Move” speeches, reinforcing the “war” rhetoric around weight first popularized in the 1990s by Koop and Clinton, but this time placing kids on the battlefield.</strong></p><p><a href="https://obamawhitehouse.archives.gov/the-press-office/2013/03/08/remarks-first-lady-partnership-healthier-america-summit" target="_blank">By 2013</a>, Obama was putting the responsibility for childhood obesity even more squarely on parents:</p><blockquote><p>When it comes to the health of our kids, no one has a greater impact than each of us do as parents. [ . . . ] Research shows that kids who have at least one obese parent are more than twice as likely to be obese as adults. So as much as we might plead with our kids to “do as I say, and not as I do,” we know that we can’t lie around on the couch eating French fries and candy bars and expect our kids to eat carrots and run around the block.</p></blockquote><p>The “Let’s Move” campaign often portrayed the physical activity part of fighting obesity as fun; Obama hosted dance parties at public schools and went on TV for a push-up contest with Ellen DeGeneres and to dance with Big Bird. <strong>Nutrition activists were frustrated that Obama often seemed more interested in dance parties than in holding large food corporations to higher standards.</strong> “‘Move more’ is not politically loaded. ‘Eat less’ is,” wrote Marion Nestle, PhD, a professor of nutrition, food studies, and public health at New York University in <a href="https://www.foodpolitics.com/2011/12/lets-move-campaign-gives-up-on-healthy-diets-for-kids/" target="_blank">a 2011 blog post</a>. “Everyone loves to promote physical activity. Trying to get the food industry to budge on product formulations and marketing to kids is an uphill battle that confronts intense, highly paid lobbying.”</p><p>Meanwhile, although anti-hunger activists mostly supported Obama’s goals of reforming school lunch programs, there was some quiet resignation in that community that she had chosen to focus on childhood obesity, which accounted for 19.7 percent of kids aged six to seventeen when Barack Obama was elected in 2008, instead of food insecurity, which was arguably the bigger issue, impacting <a href="https://www.ers.usda.gov/amber-waves/2009/december/food-insecurity-up-in-recessionary-times/" target="_blank">21 percent </a>of all American households with children. But the relationship between hunger and fatness has long been fraught with stigma: In the early 2000s, conservatives began to argue that the United States Supplemental Nutrition Assistance Program (SNAP, formerly known as food stamps) and other federal food programs should be abolished because, they claimed, poor Americans couldn’t be hungry when so many of them were fat. “We’re Feeding the Poor as if They’re Starving,” ran the headline of a 2002 <em>Washington Post </em>column by Douglas Besharov, director of the American Enterprise Institute’s Social and Individual Responsibility Project. “Today the central nutritional problem facing the poor [ . . . ] is not too little food, but too much of the wrong food,” he wrote.</p><p><strong>In fact, as we’ll see in Chapter 3, it’s possible to be both fat and not eating nearly enough food.</strong> But rather than clarify this misconception, anti-hunger organizations, pediatric health, and nutrition organizations, as well as journalists like Michael Pollan and Eric Schlosser, and public health researchers like Nestle, set out to document how our modern “toxic food environment” represented an immediate threat to the health of all children. Very quickly, fighting childhood obesity became a progressive cause deeply intertwined with protecting SNAP and other social safety net programs. But when Obama had to pitch a legislative agenda, she needed to pick an issue that would spark outrage among liberals and conservatives alike. And framing kids’ weight as a matter of good parenting and personal responsibility was easier to sell across the aisle. “I do think the administration cared about fighting hunger, but it’s definitely not what they led with,” one anti-hunger advocate told me. “I’m not sure what political calculations they made around that. Part of it is that I think people just have a really hard time understanding the intersection of obesity and hunger.”</p><p>Obama did talk openly about the fact that poor children of color tended to weigh more than wealthier white children. But by zeroing in on their weight, she steered the conversation away from dismantling oppression or shoring up social safety net programs. Instead, Obama championed an in-depth overhaul of school nutrition standards, which culminated in the Healthy, Hunger-Free Kids Act of 2010. That piece of legislation is now hailed as a centerpiece of Obama’s progressive legacy; it’s the reason you see whole grains on school lunch menus and fewer vending machines in schools. It also expanded after-school programs’ supper offerings around the country and brought free school lunch and breakfast to over thirty thousand schools nationwide, both of which were huge wins for the anti-hunger community. But what progressives discuss less often is the fact that those school initiatives were paid for by pulling funds from SNAP, ending a temporary increase in food stamp funding five months earlier than expected. The original bill took money from a different pot, but when the Senate Committee on Agriculture, Nutrition, and Forestry marked up the bill, they quietly shifted the funding source. <strong>Money that low-income families had been using to pay for dinner now covered their kids’ tab for lunch.</strong></p><p>Over a decade later, the question of the Healthy, Hunger-Free Kids Act funding is still a sore spot with many food and hunger activists, all of whom declined to go on record to discuss what happened. “We believe that kids deserve the healthiest meals possible. There are lots of good things in that act, but paying for it through SNAP just didn’t make any sense to us,” an anti-hunger activist who worked on the bill told me. Indeed, over 50 percent of SNAP recipients are children, and several studies have shown that when you cut a household’s food budget, the nutritional quality of family meals drops fast. Anti-hunger groups lobbied Democrats to block votes on the bill for several months, leading to bitter disagreements with the child nutrition organizations they had previously considered allies. The anti-hunger groups worried about families falling off a financial cliff, but the nutrition groups were focused on achieving their nutrition standards overhaul. “An additional five months of the temporary increase in SNAP funding is a price worth paying for a lifetime of reforms and ten years of resources to address childhood hunger and obesity,” argued Margo Wootan, who was then director of nutrition policy at the Center for Science in the Public Interest, in a piece by <a href="https://TheHill.com" target="_blank">TheHill.com</a>. “This bill wasn’t a Sophie’s Choice. It was more like choosing between your child and your pet fish. Like the temporary increase in SNAP funding, goldfish never live long anyway.”</p><p><strong>However Michelle Obama herself felt about the funding decision, the Obama administration sided with the nutrition advocates to get the bill passed.</strong> And it’s clear that Obama’s own passion for nutrition and health meant she viewed dieting as a necessary evil for both parents and kids. “I have to tell you, this new routine was not very popular at first,” Obama told the parenting bloggers in 2016. “I still remember how the girls would sit at the kitchen table and I’d sort out their lunches, and they would sit with their little sorry apple slices and their cheese sticks. [ . . . ] They’d have these sad little faces. They would speak longingly of their beloved snack foods that were no longer in our pantry.” Obama also spoke longingly of her own beloved, banned foods: “I could live on French fries,” she <a href="https://www.nytimes.com/2009/03/21/us/politics/21michelle.html" target="_blank">told the </a><em><a href="https://www.nytimes.com/2009/03/21/us/politics/21michelle.html" target="_blank">New York Times</a></em><em> </em>in 2009, explaining that she doesn’t because “I have hips.” Instead, she follows a strict diet and exercise routine.</p><p><strong>I want to stop here and note just how much scrutiny Obama has faced personally about her body size and shape.</strong> In her latest book, <em>The Light We Carry</em>, she talks about becoming aware of her “differentness” as a tall Black woman when attending Princeton, and that experience only intensified during her husband’s first presidential campaign and throughout their time in the White House. I remember watching her wave on television from some early campaign stop and noticing that her upper arms jiggled a little; a few months later, the jiggling had stopped, and it seemed like everyone was talking about Obama’s sheath dresses and toned biceps, which were nicknamed “Thunder” and “Lightning” <a href="https://www.nytimes.com/2009/03/08/opinion/08dowd.html" target="_blank">by </a><em><a href="https://www.nytimes.com/2009/03/08/opinion/08dowd.html" target="_blank">New York Times </a></em><a href="https://www.nytimes.com/2009/03/08/opinion/08dowd.html" target="_blank">columnist David Brooks</a>, who thought she should “cover up.” And much of the public discourse about Obama’s body was racialized, because she was our first Black First Lady and therefore was in a position “to present to the world an African-American woman who is well educated, hardworking, a good mother, and married,” noted the feminist historian Amy Erdman Farrell, PhD, in <em>Fat Shame</em>. Obama’s job was to reject the mammy, the welfare queen, and every other derogatory stereotype about Black women, and thinness was a part of how she did that. Depriving her kids and herself of French fries was “an ideological lesson, teaching the girls how to survive in a world that will scrutinize their bodies unmercifully for signs of inferiority and primitivism,” writes Farrell. <strong>“Fatness is one of those signs, this lesson teaches, one too dangerous to evoke.”</strong></p><p>It’s impossible to say how conscious Obama was (or is now) of the potential downsides of taking such a restrictive, even authoritarian, approach to food for herself and her children. She acknowledges in <em>The Light We Carry </em>that her “fearful mind” “hates how I look, all the time and no matter what,” and recalls envying smaller girls like the cheerleaders at her high school: “Some of those girls were approximately the size of one of my legs.” But she also makes frequent casual references to the joys of vigorous exercise and bonding with friends through “spa weekends” that include a punitive schedule of three workouts a day. <strong>And while she argues that the way out of anxiety and fear is to celebrate our differentness as a strength, Obama never names a larger body as one of hers.</strong></p><p>In terms of her public agenda, it’s worth noting that her speeches also frequently included disclaimers that “this isn’t about how kids look, it’s about how kids feel.” But her office ignored the lobbying efforts of fat activists and even mainstream child nutrition experts like Ellyn Satter, a therapist and nutritionist who developed the “Division of Responsibility” framework for feeding children that we’ll discuss in Part 2. “Don’t talk about childhood obesity,” she implored in <a href="https://www.ateasewitheating.com/2010/03/07/dear-michelle-obama-first-do-no-harm/" target="_blank">an open letter to Obama</a>. “Research shows that children who are labeled overweight or obese feel flawed in every way—not smart, not physically capable, and not worthy. [ . . . ] Such labeling is not only counterproductive, it’s also unnecessary.”</p><p>Satter also wrote an opinion piece for the <em>New York Times</em>, which ran alongside <a href="https://roomfordebate.blogs.nytimes.com/2010/03/25/better-ways-to-help-the-public-lose-weight/" target="_blank">several other critiques of “Let’s Move,”</a> including one from Alwyn Cohall, MD, a professor of sociomedical sciences at Columbia University and director of the Harlem Health Promotion Center, who argued, “Public health interventions that address the real reasons why people gain weight and suffer from chronic diseases will not ostracize or discriminate because they are not focused on the surface level symptoms, but rather on the more profound reasons why they occur.”</p><p>Obama never appears to have addressed this criticism directly, though she did begin to add lines like <a href="https://www.huffpost.com/entry/michelle-obama-daughters-weight_n_2810579" target="_blank">“I don’t want our children to be weight-obsessed,”</a> to her public talking points and in her 2021 Netflix show <em>Waffles + Mochi</em>, she takes the focus off weight entirely to instead teach kids how to have fun trying new foods (mostly vegetables). But the “Let’s Move” rhetoric around parents taking responsibility for their kids’ weight tied in nicely with our larger cultural narrative of weight as a matter of personal choice. <strong>And the way she downgraded herself as a mom when Malia’s weight became a problem made Obama relatable to other mothers taught to judge themselves by this same standard.</strong></p><p><strong>Today’s generation of parents grew up embedded within the war on childhood obesity.</strong> Some of us were its direct victims, like Anamarie, Colleen, and Elena. The rest of us represent a kind of collateral damage— even if we were thin kids, even if we didn’t feel pressure to diet ourselves, we still internalized its key lessons: Fat people can never be healthy. Fat people can never be happy. Fat children are less lovable. And parents, especially mothers, of fat children, are doing something wrong unless they are fighting that fatness relentlessly with apples, cheese sticks, and a “take no prisoners” mindset. “To her mother, she is beautiful,” Lisa Belkin wrote of four-year-old Anamarie in the 2001 the <em>New York Times Magazine </em>piece, before hastening to add that “Martinez-Regino is not so blind that she does not see what others see.”</p><p>Reading that, I paused to consider how much harm happens when parents must define their children, and their own parental success, by body size in this way. What was lost, in those three months of forced separation but also throughout Anamarie’s childhood, and Colleen’s, and Elena’s, and those of so many others? What if Anamarie’s mom had just been allowed to see her child, and love her for who she was? <strong>What if all parents got to do that with and for our kids?</strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>The Myth of the Childhood Obesity Epidemic</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>01:07:36</itunes:duration>
      <itunes:summary>Today is a very special episode: You are all going to be the very, very first people to hear me read Chapter 1 of FAT TALK: Parenting in the Age of Diet Culture, which comes out in just 5 days, on April 25. We are excerpting this from the audiobook, which I got to narrate. If you love what you hear, I hope you will order the audiobook or the hardcover (or if you’re in the UK and the Commonwealth, the paperback) anywhere you buy books. Split Rock has signed copies and don’t forget that when you order from them, you can also take 10 percent off anything in the Burnt Toast Bookshop.If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes. Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctors, or any kind of health care providers. The conversation you&apos;re about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.LINKSThat photo by Katy Grannanarchived in the National Portrait Gallery’s Catalog of American PortraitsAnamarie Regino on Good Morning AmericaLisa Belkin&apos;s NYT Magazine articlea report published in Children’s Voicea judge ordered two teenagers into foster care2010 analysis published in the DePaul Journal of Health Care LawFat Shame: Stigma and the Fat Body in American CultureFearing the Black BodyHilde Bruch&apos;s research papersNational Association to Advance Fat Acceptance (NAAFA)Judy Freespirit and Aldebaran wrote the first “Fat Manifesto”Several studies from the 1960sresearchers revisited the picture ranking experimentthe 1999–2000 NHANES showed a youth obesity rate of 13.9 percentreaching 19.3 percent in the 2017–2018 NHANESData collected from 1976 to 1980 showed that 15 percent of adults met criteria for obesity.By 2007, it had risen to 34 percent.The most recent NHANES data puts the rate of obesity among adults at 42.4 percent.The NHANES researchers determine our annual rate of obesity by collecting the body mass index scores of about 5,000 Americans (a nationally representative sample) each year.A major shift happened in 1998, when the National Institutes of Health’s task force lowered the BMI’s cutoff points for each weight category, a math equation that moved 29 million Americans who had previously been classified as normal weight or just overweight into the overweight and obese categories.in 2005, epidemiologists at the CDC and the National Cancer Institute published a paper analyzing the number of deaths associated with each of these weight categories in the year 2000 and found that overweight BMIs were associated with fewer deaths than normal weight BMIs.in 2013, Flegal and her colleagues published a systematic literature review of ninety-seven such papers, involving almost three million participants, and concluded, again, that having an overweight BMI was associated with a lower rate of death than a normal BMI in all of the studies that had adequately adjusted for factors like age, sex, and smoking status.But in 2021, years after retiring, Flegal published an article in the journal Progress in Cardiovascular Diseases that details the backlash her work received from obesity researchers.After her paper was published, former students of the obesity researchers most outraged by Flegal’s work took to Twitter to recall how they were instructed not to trust her analysis because Flegal was “a little bit plump herself.”the BMI-for-age chart used in most doctors’ offices today is based on what children weighed between 1963 and 1994. a 1993 study by researchers at the United States Department of Health and Human Services titled “Actual Causes of Death in the United States.” the study’s authors published a letter to the editors of the New England Journal of Medicine saying, “You [ . . . ] cited our 1993 paper as claiming ‘that every year 300,000 deaths in the United States are caused by obesity.’ That is not what we claimed.”“Get in Shape, Girl!”The Fat Studies ReaderToo Fat for Chinaas I reported for the New York Times Magazine in 2019, it has become a common practice for infertility clinics to deny in vitro fertilization and other treatments to mothers above a certain body weightMichelle Obama 2016 speech, another speech, a 2010 speech to the School Nutrition Association, 2013 speechMarion Nestle, a 2011 blog postfood insecurity impacted 21 percent of all American households with children when Obama was elected TheHill.com story on SNAP“I could live on French fries,” she told the New York Times in 2009, explaining that she doesn’t because “I have hips.”Ellyn Satter&apos;s an open letter to Obamaseveral other critiques of “Let’s Move&quot;“I don’t want our children to be weight-obsessed&quot;The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!---You’re listening to Burnt Toast! This is the podcast about diet culture, fatphobia, parenting, and body liberation. I’m Virginia Sole-Smith, and I also write the Burnt Toast newsletter.And, as I may have mentioned, I’m the author of FAT TALK: Parenting in the Age of Diet Culture, which comes out in just five days. WHAT. So we have a very special episode of Burnt Toast for you today. You are all going to be the very, very first people to hear me read Chapter 1.We are excerpting this from the audiobook, which I got to narrate. It was way more intense than I expected, more difficult than podcasting, but also very fun and one of the most rewarding creative experiences I’ve ever had. I will also say that Chapter 1 was the most physically exhausting one to record because it’s the longest chapter in the book. (No I did not know that sitting still and talking for hours would be physically exhausting but it is!) So if you’re daunted by the length of this episode, please know that other book chapters are easy breezy! Maybe not easy breezy, but they are shorter, whether that is on paper or in your ears. But this is also the chapter I am most proud of, in a lot of ways. I’m so excited for you to hear it. (Content warning for explicit discussions of medical anti-fat bias, childhood trauma, dieting, eating disorders and some unfortunately necessary use of weight numbers and o words. Take care of yourselves!)And of course, if you love what you hear, I hope you will order the audiobook or the hardcover (or if you’re in the UK and the Commonwealth, the paperback) anywhere you buy books. Split Rock has signed copies and don’t forget that when you order from them, you can also take 10 percent off anything in the Burnt Toast Bookshop.Preorder FAT TALK!Thank you so much for supporting this entire process. I give you: The Myth of the Childhood Obesity Epidemic.Chapter 1: The Myth of the Childhood Obesity EpidemicAnamarie Regino is a 25-year-old in Albuquerque, New Mexico, who looks a lot like every other 25-year-old on TikTok. She posts videos of her dogs and her tattoos. She lip syncs and tries out new ways to wear eyeliner. And she participates in sassy memes: “Soooo . . . this whole meme that’s going around with ‘decade challenge’?” she says in a video from 2019. “I just want to say: I think I won that.” Then Anamarie’s current lipsticked smirk is replaced by a photo of her from 2009. In both shots, Anamarie is fat. In fact, in other recent TikTok videos and Instagram posts, Anamarie proudly describes herself as fat, affectionately calls out her double chin, and uses hashtags like #PlusSize and #BBW (short for “big, beautiful woman”). But this video is also tagged #WeightLossCheck, because in the 2009 photo, Anamarie is significantly larger than her adult self. Twelve-year-old Anamarie has a half-hearted smile, but her dark bangs are swept over most of her face. It is the classic awkward “before” shot.It’s not, however, the most famous photo ever taken of Anamarie. That photo, shot by Katy Grannan when Anamarie was just four years old, first ran in a 2001 New York Times Magazine story and is now archived in the National Portrait Gallery’s Catalog of American Portraits. Anamarie’s body became part of our historical record when she was removed from her parents’ custody by the state of New Mexico because she weighed over 120 pounds at age three, and social workers determined that her parents “have not been able or willing” to control her weight.The case made international headlines, with Anamarie’s parents telling their story to Good Morning America and to Lisa Belkin of the New York Times Magazine, for the article that accompanied Grannan’s portrait. Anamarie’s mother, Adela Martinez-Regino, had long been concerned about her daughter’s appetite and her rapid growth, and then, her delayed speech and mobility. She sought help from medical professionals repeatedly from the time Anamarie was just a few months old, and multiple tests ruled out any known genetic cause, such as Prader-Willi syndrome, a rare chromosomal disorder that causes children to never feel fullness. But Anamarie continued to grow. And doctors grew frustrated by what they perceived to be a dangerous pattern: Anamarie would lose weight when undergoing their intensive medical regimens, including prescription liquid diets that provided her no more than 550 calories per day. But she would regain the weight when the protocol ended and she was once again left in her family’s care. To the doctors, the risks to Anamarie lay not in their use of aggressive weight loss tactics on a toddler but in what happened when her family let her eat. “They treated her for four years, doctor after doctor. Not one of them could help. Then they took her away for months, and they still couldn’t tell me what was wrong,” Martinez-Regino told Belkin. “They’ve played around with her life like she was some kind of experiment. [ . . . ] They don’t know what’s wrong, so they blame us.”Martinez-Regino also reported that when Anamarie was taken from her parents, they had to listen to their daughter screaming for them as a nurse wheeled her away. During her months in foster care, Anamarie lost some weight and got new glasses but also stopped speaking Spanish (her father’s native language) and was understandably traumatized by the separation from her parents. The state’s decision to take custody of Anamarie was immediately controversial: “If this were a wealthy, white, professional family, would their child have been taken away?” Belkin asked in her piece, noting how often doctors and social workers perceived a language barrier with the Regino family, even though English was Anamarie’s mother’s first language. As a nation, we debated the question in op-eds, on daytime talk shows, and at water coolers: Should a child’s high body weight be viewed as evidence of child abuse?Anamarie Regino wasn’t the first or the last child to be removed from parental custody due to her weight. In 1998, a California mother was convicted of misdemeanor child abuse after her thirteen-year-old daughter, Christina Corrigan, died weighing 680 pounds. A handful of similar cases popped up in Indiana, New York, Pennsylvania, and Texas over the subsequent decade, according to a report published in Children’s Voice, a publication of the Child Welfare League of America. And in 2021, a British case made international headlines when a judge ordered two teenagers into foster care because their parents had failed to make them wear their Fitbits and go to Weight Watchers meetings. A 2010 analysis published in the DePaul Journal of Health Care Law by a legal researcher named Cheryl George summarizes one prevailing cultural attitude on such tragedies:Parents must and should be held accountable for their children’s weight and health. Parents can be a solution in this health care crisis, but when they are derelict in their duties, they must be held criminally responsible for the consequences of their actions.George acknowledged the “fear and anxiety” caused when a child is removed from parental custody but quickly dismissed that as a priority, quoting an earlier article on the subject: “If a child remains with his or her parents in order to affirm the ‘attachment,’ we may be overlooking the looming morbid obesity problem,” she wrote. Never mind that removing custody in an effort to address this “morbid obesity” overlooks a child’s emotional and developmental needs, as well as several basic human rights.A New Mexico judge dismissed charges against Anamarie’s parents after a psychiatric evaluation of Martinez-Regino found no evidence of psychological abuse. But the family was left to sort through the wreckage of those harrowing months, while continuing to seek answers that doctors could not provide to explain Anamarie’s accelerated growth. And Anamarie’s story embedded itself in our national consciousness. She became a kind of “patient zero” for the war on childhood obesity. Even Belkin’s piece, which is largely sympathetic to the family, frames Anamarie’s body as the problem. Belkin makes sure to emphasize how this toddler’s weight made her unlovable, describing Anamarie’s “evolution from chubby to fat to horrifyingly obese” in family photos, and noting that Martinez-Regino “knows that the sight of her daughter makes strangers want to stare and avert their eyes at the same time.” Having a fat child was framed as the ultimate parental failure. Anamarie’s story confirmed that our children’s weight is a key measure of our success as parents, especially for mothers.Nowhere in the public conversations around Anamarie’s early childhood was there ever any attempt to understand what Anamarie herself thought of her body or the treatment she received because of it. Today, her social media makes it clear that she’s proud to have lost weight but also proud to still identify as fat, and maybe also still working it all out. (Anamarie—quite understandably—did not respond to my interview requests.) But in the late 1990s and early 2000s, our anxiety about the dangers of fatness in children far outstripped any awareness of their emotional health.Today, this conversation has evolved, but only so far: We want our kids to love their bodies, but we also continue to take it for granted that fat kids can’t do that. A child’s high body weight is still a problem to solve, a barrier to their ability to be a happy, healthy child. This thinking is the result of a nearly forty-year-old public health crusade against the rising tide of children’s weight. We’ve been told—by our families, our doctors, and voices of authority, including First Lady Michelle Obama— that raising a child at a so-called healthy body weight is an essential part of being a good parent.But when we talk about the impossibility of raising a happy, fat child, we’re ignoring the why: It’s not their bodies causing these kids to have higher rates of anxiety, depression, and disordered eating behaviors. Even when high weight does play a role in health issues, as we’ll explore in Chapter 2, it’s often a corresponding symptom, a constellation point in a larger galaxy of concerns. The real danger to a child in a larger body is how we treat them for having that body. Fat kids are harmed by the world, including, too often, their own families. And our culture was repulsed by fat children long before we considered ourselves amid an epidemic of them. “It is easy for us to assume today that the cultural stigma associated with fatness emerged simply as a result of our recognition of its apparent health dangers,” writes Amy Erdman Farrell, PhD, a feminist historian at Dickinson College, in her 2011 book, Fat Shame: Stigma and the Fat Body in American Culture. “What is clear from the historical documents, however, is that the connotations of fatness and of the fat person—lazy, gluttonous, greedy, immoral, uncontrolled, stupid, ugly, and lacking in will power—preceded and then were intertwined with explicit concern about health issues.” To understand how we’ve reached this anxious place of wanting our kids to love their bodies, but not wanting them to be fat, we have to first go backward and understand the making of our modern childhood obesity epidemic. And we need to see how it has informed, and been informed by, our ideas about good mothers and good bodies.A SHORT HISTORY OF FATPHOBIAJust as we think of childhood obesity as a modern problem, we often frame fatphobia as a modern response and wax poetic about the days of yore when fat was seen as a sign of wealth, status, and beauty. But when historians dig back through old periodicals, newspapers, medical records, and other historical documents, they find plenty of evidence of anti-fat bias throughout Western history. The ancient Greeks celebrated thin bodies in their sculptures, art, and poetry. By the 1500s, corsets made from wood, bone, and iron were designed to flatten the torsos of the European aristocracy. And early novels like Don Quixote and the plays of Shakespeare are full of fat jokes and fat characters played as fools. For the purposes of understanding our modern childhood obesity epidemic, it’s most helpful to see how Western anti-fatness intensified at the end of the late nineteenth century and then strengthened in the early decades of the twentieth century. This happened in response to the end of American slavery and increasing rights for women and people of color, as Sabrina Strings traces in her seminal work, Fearing the Black Body. In Fat Shame, Farrell notes that for much of the nineteenth century, fatness was attached to affluence and social status “and as such, might be respectable [ . . . ] but also might reveal gluttonous and materialistic traits of specific, unlikeable, and even evil individuals. By the end of the 19th century, fatness also came to represent greed and corrupt political and economic systems.” Around the same time, advances in medicine and sanitation led to a decrease in infant mortality and infectious disease death rates. This meant that by the early 1900s the scientific world could begin to consider the ill effects of high body weight in a more concerted way. And scientists brought their preexisting associations of fat with sloth and amorality to this work.The template for our modern body mass index was first designed as a table of average heights and weights in the 1830s by a Belgian statistician and astronomer named Lambert Adolphe Jacques Quetelet. Quetelet set out to determine the growth trajectory of the life of the “Average Man,” meaning his white, Belgian, nineteenth century peers. He never intended his scale to assess health. But in the early 1900s, the American life insurance industry began using his work to determine what they called an “ideal weight” for prospective clients based on their height, gender, and age. How closely you matched up to this ideal determined whether you qualified for a standard life insurance policy, paid a higher premium, or were denied coverage. And as the medical world was connecting these first dots between weight and health, we see the unmistakable presence of anti-fat bias. “A certain amount of fat is essential to an appearance of health and beauty,” wrote nutrition researchers Elmer Verner McCollum and Nina Simmonds in 1925. “It is one indication that the state of nutrition is good. [ . . . But] we all agree that excessive fat makes one uncomfortable and unattractive.” Health and beauty were synonymous to these researchers, and many other medical experts of the late nineteenth and early twentieth centuries.Much of the early scientific work around weight was rooted in the racist belief that fat bodies were more primitive because they made white bodies look more like Black and immigrant bodies. Black women, in particular, were (and still are) stereotyped as a “mammy” (a fat and asexual maternal caretaker of white families), a hypersexual “Jezebel,” or, more recently, a “welfare queen” (a fat, amoral, single mother whose existence endangers the sanctity of the white family). The almost exclusively white and predominantly male fields of medicine and science were eager to find “proof” of white people’s superiority to other racial groups and made broad generalizations about racial differences in body size and shape (as well as facial features, skull size, and so on) to build their case.In 1937, a Jewish psychiatrist named Hilde Bruch set out to challenge the theory of fatness as a sign of racial inferiority by studying hundreds of Jewish and Italian immigrant children in New York City. She examined their bodies (with a particular focus on height, weight, and genital development). She visited their homes to observe children eating and playing, and she interviewed their mothers extensively. And Bruch determined that there was nothing physically wrong with the fat kids in her study—which could have been a huge breaking point in our cultural understanding of weight and health. But although she disputed the notion that fat white immigrants and fat people of color were biologically inferior to thin white Americans, Bruch still framed fatness as a matter of ethnicity: “Obesity occurs with greater frequency in children of immigrant families than in those of settled American background,” she declared in a 1943 paper. And instead of blaming physiology, Bruch blamed mothers. Her papers on childhood obesity explain the children’s fatness as “a result of the smothering behavior of their strong willed immigrant mothers,” writes Farrell. “These mothers simultaneously resented and clung to their children, trying to make up for both their conflicting emotions and poor living conditions by providing excessive food and physical comfort. Bruch described the fathers of these fat children as weak willed, often absent, and ‘yearning’ for the love that their wives devoted to the children.”Bruch’s description of immigrant parents of fat children is a neat precursor to the treatment the Regino family received during Anamarie’s custody case. Anamarie’s father, Miguel, goes unquoted in the New York Times Magazine feature and most other media, while her mother is required to defend herself as a parent and assert herself as an American repeatedly, in the media and with doctors and social workers who assume she can’t understand them. “There were so many veiled comments which added up to, ‘You know those Mexican people, all they eat is fried junk, of course they’re slipping her food,’” the Regino family’s lawyer told Belkin. The social worker’s affidavit recommending that Anamarie be placed in foster care concluded by saying, “The family does not fully understand the threat to their daughter’s safety and welfare due to language or cultural barriers.” Martinez-Regino said such comments showed her that “they decided about us before they even spoke to us.”So anti-fatness, racism, and misogyny have long intersected with and underpinned one another. Even when a researcher like Bruch set out to challenge one piece of the puzzle, she did so by reinforcing the rest of our cultural biases. The immigrant children she studied weren’t diseased—but their weight was still a problem, and their mothers still held responsible. It would be decades before anyone thought to question either assumption. In 1969 the nascent “fat acceptance” movement took off with the establishment of the National Association to Advance Fat Acceptance (NAAFA). In 1973, two California activists named Judy Freespirit and Aldebaran wrote the first “Fat Manifesto” for their organization, the Fat Underground: “We believe that fat people are fully entitled to human respect and recognition,” they began. A later clause specifies:We repudiate the mystified “science” which falsely claims that we are unfit. It has both caused and upheld discrimination against us, in collusion with the financial interests of insurance companies, the fashion and garment industries, reducing industries, the food and drug establishments.These early activists created spaces where fat people could find community and support and begin to understand the way they were treated as a form of chronic oppression. Along with disability rights activists, they operated on the fringes of feminism and queer activism, and their ideas were far from any mainstream conversations about weight.But around the same time, a handful of researchers began studying fat stereotypes as a way of understanding how we learn and internalize biases. In several studies from the 1960s, researchers showed children drawings of kids with various body types (usually a disabled child, a child with a birth defect, and a child in a larger body) and found that they consistently rated the fat child as the one they liked least. In a 1980 experiment, a public health researcher named William DeJong found that high school students shown a photo of a higher-weight girl rated her as less self-disciplined than a lower-weight subject unless they were told her weight gain was caused by a thyroid condition. “Unless the obese can provide an ‘excuse’ for their weight [ . . . ] or can offer evidence of successful weight loss, their character will be impugned,” he wrote. In 2012, researchers revisited the picture ranking experiment from the 1960s with a group of 415 American fifth and sixth graders and found that anti-fat bias had only intensified. They noted, “The difference in liking between the healthy and obese child was currently 40.8 percent greater than in 1961.” So, the farther we come in claiming to understand and care about the health of fat children, it seems, the less we like them. As Anamarie’s mother said in the New York Times Magazine story: “They decided about us before they even spoke to us.”THE MAKING OF THE MODERN OBESITY EPIDEMICIn 1988, Colleen was ten years old, living in Highlands Ranch, Colorado. She had never heard of fat acceptance or the Fat Manifesto or early research on anti-fat biases. But she experienced fatphobia every day. At home, family members would make comments like “You look like you’re going to have a baby with that belly” and remind her to suck in her stomach and stand “like a lady,” with her hands clasped in front of her middle, especially when she went up to receive Communion at church. At school, kids teased her mercilessly, calling her “Tank” when she played four-square at recess. When everyone got weighed in her gym class, Colleen recalls stepping on the scale in front of all her classmates and then having to put her weight on an “About Me” poster that was hung in the school hallway. Highlands Ranch is a mostly white, affluent suburb of Denver also known as “The Bubble,” and Colleen thinks its’ lack of diversity played a role in her experience. “There was a sense of perfectionism and I didn’t fit that ‘perfect’ or ideal body type.” When the bullying reached a breaking point, her parents called a psychologist—and put Colleen on the popular ’90s weight loss plan Jenny Craig. “I remember my mom saying, ‘You need to nip this in the bud right now,’” says Colleen, who is now a forty-two-year-old physician’s assistant, still living in a larger body, and still living in Highlands Ranch, with her husband and eleven-year-old son. “I think she felt that if I was fat at that age, I’d be fat for the rest of my life, and live this horrible life where everyone would make fun of me, and I’d never be accepted.” There was no discussion of consequences for the kids bullying Colleen at school. Her family is white and now upper middle class, but having a fat child still subjected Colleen’s parents, who grew up working class themselves, to stigma and scrutiny. Colleen’s weight was their problem to solve, and her mother, especially, was determined to fix it.Indeed, by the 1990s, fixing everyone’s weight had become a national project. In 1997, a Boston pediatrician named William Dietz, MD, PhD, joined the front lines of the fight, as director of the Division of Nutrition, Physical Activity, and Obesity at the Centers for Disease Control and Prevention. “I took the CDC job because I thought that obesity needed to be a national concern, and I couldn’t really do that much about it in an academic setting,” he tells me. Dietz and his colleagues had been warning about a rise in body size for both children and adults since the mid-1980s, based on data collected in the National Health and Nutrition Examination Survey, known as NHANES, which is executed every two years. Data collected beginning in 1971 showed that just 5.2 percent of kids aged two to nineteen met the criteria for obesity then. By the survey begun in 1988, that percentage had nearly doubled, and the 1999–2000 NHANES showed a youth obesity rate of 13.9 percent. That rate has continued to climb, reaching 19.3 percent in the 2017–2018 NHANES. A similar rise in body size was documented for adults: Data collected from 1976 to 1980 showed that 15 percent of adults met criteria for obesity. By 2007, it had risen to 34 percent. The most recent NHANES data puts the rate of obesity among adults at 42.4 percent.The statistics alone were startling, but Dietz wanted to find an even more effective way to communicate to Americans the scale of the obesity epidemic. One day early in his CDC tenure, while chatting with staffers in a hallway, Dietz suggested they plot the NHANES findings across a map of the United States, to designate which states had become “obesity hot zones,” using a green to red color-coded system. “Those maps, more than anything else, I think, began to, well, transform the discussion of obesity,” Dietz tells me. “Nobody argued thereafter that there wasn’t an epidemic of obesity because those maps were so compelling.”Dietz’s maps, which are updated every year, and the NHANES numbers are dramatic, unprecedented, and, to some extent, indisputable. Americans are, on average, bigger than we were a generation ago. And our kids are bigger, on average, than we were as kids. We’ll look more at explanations for this rise in body size in Chapter 2. But what I want to note about these numbers now is how they continued to climb even as public health officials were printing their maps and assembling this evidence of their epidemic; even as weight loss became our national pastime. One conclusion we can therefore draw: The weight loss industry and public health messaging have failed, quite spectacularly, in their quest to make anyone smaller. They may even have had the opposite effect. But it’s also worth looking at these statistics in a little more detail, to see what else they tell us.The NHANES researchers determine our annual rate of obesity by collecting the body mass index scores of about 5,000 Americans (a nationally representative sample) each year. BMI is a blunt tool, never developed to directly reflect health. But it’s useful for tracking populations in this way because it’s easy to calculate by dividing a person’s weight in kilograms by the square of his or her height in meters. From there, researchers can sort people into the categories of underweight, normal weight, overweight, or obese, depending on where they fall on the BMI scale. This entire project of categorizing people by body size— and determining that there is only one “normal” weight range—is flawed and loaded with bias. And to make matters more confusing, the cutoff points for those categories haven’t stayed fixed over the years. A major shift happened in 1998, when the National Institutes of Health’s task force lowered the BMI’s cutoff points for each weight category, a math equation that moved 29 million Americans who had previously been classified as normal weight or just overweight into the overweight and obese categories. The task force argued that this shift was necessitated by research. But just a few years later, in 2005, epidemiologists at the CDC and the National Cancer Institute published a paper analyzing the number of deaths associated with each of these weight categories in the year 2000 and found that overweight BMIs were associated with fewer deaths than normal weight BMIs. (Both the obese and underweight groups were associated with excess deaths compared to the normal weight group, but the analysis linked obesity, specifically, with less than 5 percent of deaths that year.)Rather than revisiting the cutoff lines for BMI weight categories after this research came out, many researchers objected to that study being published at all. “There was a lot of criticism that our finding was very surprising,” the study’s lead author, Katherine Flegal, MPH, PhD, told me in 2013. “But it really wasn’t, because many other studies had supported our findings.” These included studies that the Obesity Task Force had reviewed while debating BMI cutoffs—so many studies, in fact, that in 2013, Flegal and her colleagues published a systematic literature review of ninety-seven such papers, involving almost three million participants, and concluded, again, that having an overweight BMI was associated with a lower rate of death than a normal BMI in all of the studies that had adequately adjusted for factors like age, sex, and smoking status. They also found no association with mortality at the low end of the obese range. This review was also met with criticism and fury by mainstream obesity researchers. The Harvard School of Public Health held a symposium to discuss all the ways that Flegal’s work made them mad. “I think people will be endlessly surprised by these findings,” is how Flegal put it to me then, while she was still employed by the CDC and presumably felt required to be circumspect about the criticism her work received.But in 2021, years after retiring, Flegal published an article in the journal Progress in Cardiovascular Diseases that details the backlash her work received from obesity researchers:Some attacks were surprisingly petty. At one point, Professor 1 posted in a discussion group regarding salt intake that JAMA had shown a track record of poor editorial judgment by publishing “Kathy Flegal’s terrible analyses” on overweight and mortality. Similarly, again using a diminutive form of my name, Professor 1 told one reporter: “Kathy Flegal just doesn’t get it.”After her paper was published, former students of the obesity researchers most outraged by Flegal’s work took to Twitter to recall how they were instructed not to trust her analysis because Flegal was “a little bit plump herself.” The most depressing part is how well these personal attacks, rooted in fatphobia and misogyny, worked: For years, Flegal’s findings have been all but ignored by doctors and other healthcare providers, for whom using BMI to determine health has remained accepted practice.Doctors use BMI to determine health for kids, too, using a similar calculation, and then plotting that number as a percentile on a BMI-for-age chart, which shows how they are growing compared to same-sex peers of the same age. BMI doesn’t take a child’s muscle mass or level of pubertal development into account, both of which influence body composition. And the BMI-for-age chart used in most doctors’ offices today is based on what children weighed between 1963 and 1994. “It’s true that the demographics of the population have changed,” says Dietz, noting that obesity rates differ dramatically by racial identity. Black kids, especially, tend to be bigger than non-Black peers and start puberty earlier, which impacts their growth trajectory. But Dietz stops short of acknowledging that maybe we should use a different scale to assess the weight/health relationship of these kids, pointing to research done by the World Health Organization, which found the growth curves of upper- and middle-income, healthy children in six different countries to be similar. “You know, you need to draw the line somewhere,” he says.Dietz drew that line in 2010, when categories on the pediatric growth charts were renamed. Kids who were previously identified as “at risk of overweight” were relabeled “overweight,” and kids who had been classified as overweight were now designated as “having obesity.” This decision, along with the earlier 1998 reshuffling of the adult BMI scale, was controversial. “There was a feeling at the time, from a conservative faction, that obesity was too drastic a diagnosis [for kids],” says Dietz, who pushed hard for the change. He stands by it a decade later, though he does acknowledge that the “overweight” range, defined as the 85th to 95th percentiles on the growth chart, is more of a gray area. “There are a lot of misclassifications there because you find kids who just have a large frame or are very muscular,” Dietz says. “Whereas body weights in excess of the 95th percentile are almost invariably fat.”I want to point out here that there is anti-fatness even in how Dietz (and Flegal, in her work on adult BMI categories) make allowances for bodies who are “just overweight,” or on the low end of obesity versus the higher end. Such distinctions still rank different kinds of fatness in ways that silo and stigmatize people at the top of the scale and ignore that they have just as nuanced and complicated a picture of health as anybody else. Or would, if anybody bothered to study their health in non-stigmatizing ways. In fact, kids’ body weights above the 95th percentile vary tremendously in composition—we just don’t have a good tool for measuring them. A child in the 99th percentile might have a BMI of 29 or 49, but they’re plotted along the same line because the chart doesn’t go any higher.The debates within research communities over how to define obesity rarely make headlines—only the resulting scary statistics, which is how those numbers bake into our collective subconscious as truth, even though they cannot tell the full story. A particularly dangerous one is the claim that “obesity kills 300,000 people per year!” This figure is used by doctors, the media, and for years by Jillian Michaels, the celebrity personal trainer and host of the TV show The Biggest Loser. But where did we get this number? From a 1993 study by researchers at the United States Department of Health and Human Services titled “Actual Causes of Death in the United States.” These scientists combed through mortality data from 1990 and attributed 300,000 American deaths due to heart attacks, strokes, and other medical issues to “diet and activity patterns.” The only contributor with a higher death toll was tobacco (400,000). The researchers made no mention of weight, and they also analyzed data for only one single year. Nevertheless, in 1994, former surgeon general C. Everett Koop joined forces with then First Lady Hillary Clinton to kick off their “Shape Up America” campaign, citing that 300,000 figure as proof of the need for a “war against obesity.” Other researchers also referenced the figure often enough that in 1998, the study’s authors published a letter to the editors of the New England Journal of Medicine saying, “You [ . . . ] cited our 1993 paper as claiming ‘that every year 300,000 deaths in the United States are caused by obesity.’ That is not what we claimed.” But the “epidemic” was already underway.What motivated researchers and public health officials to hype their “war on obesity” in this intense way? Many operate from a place of deep concern for their fellow humans. Dietz, for example, struck me as personable and passionate about helping children during both of our conversations. But he has also been financially entangled with the weight loss industry for much of his career. After his tenure at the CDC, Dietz served on the scientific advisory board of Weight Watchers. And even before joining the CDC, Dietz was a member of the group then known as the International Obesity Task Force. Now known as the World Obesity Federation, this task force began as a policy and advocacy think tank “formed to alert the world to the growing health crisis threatened by soaring levels of obesity,” according to the organization’s official history. The task force was framed as an independent alliance of academic researchers—but many of these researchers, including the organization’s founder, a British nutrition scientist named Philip James, were paid by pharmaceutical companies to conduct clinical trials on weight loss drugs; James even hosted an awards ceremony for the drug manufacturer Roche. In 2006, an unidentified senior member of the task force told a reporter for the British Medical Journal that the organization’s sponsorship from drug companies “is likely to have amounted to ‘millions.’” And in the years around that first shift in the BMI cutoffs— the one that resulted in twenty-nine million more Americans in the overweight and obesity categories—the Food and Drug Administration approved a flurry of weight loss drugs: dexfenfluramine (sold as Redux) in 1996, sibutramine (sold as Meridia) in 1997, and orlistat (sold as Xenical and Alli) in 1999. More overweight and obese Americans meant a larger potential market for the makers of those drugs. In America’s “war on obesity,” the weight loss industry had just negotiated its arms deal.While both Redux and Meridia were later recalled due to concerns about heart damage, the FDA approved several more weight loss drugs in 2012, 2014, and 2021. Today the US weight loss market is valued at over $70 billion. Dietz is now the director of the Strategies to Overcome and Prevent (STOP) Obesity Alliance at the Sumner M. Redstone Global Center for Prevention and Wellness at George Washington University. Like IOTF before it, the STOP Obesity Alliance looks like an academic think tank but actually comprises “a diverse group of business, consumer, government, advocacy, and health organizations dedicated to reversing the obesity epidemic in the United States,” according to its 2020 annual report, which further discloses that in that year alone, the alliance received $105,000 from corporate members including Novo Nordisk, a pharmaceutical company that manufactures liraglutide and semaglutide, two recent weight loss drugs to get FDA approval, and WW, the brand formerly known as Weight Watchers. They also received an additional $144,381 from Novo Nordisk to sponsor a research project on primary care obesity management.Dietz is perfectly upfront about all of this when I ask him about the role of corporate sponsorship in obesity research. “We would not have been able to do this work without that kind of support,” he tells me. “Does that bias my judgment about medication? I don’t think so. But, you know, that’s an external kind of thing.” It doesn’t feel problematic to Dietz to be funded by drug companies because he views weight loss medication as “the biggest thing that’s been missing in obesity care”—a silver bullet that’s going to transform people’s lives—because he doesn’t question the premise that fat people must need their lives transformed. “Companies and practitioners have the same goals. And that’s to treat obesity effectively and to be reimbursed for that care,” he tells me. “Those go hand in hand. So, there’s no way of avoiding that conflict of interest.” The bias is baked in.Almost thirty years later, Colleen can’t even remember if she lost weight on that first diet, though she does recall going to her brother’s Cub Scout camp out in the mountains of Colorado and watching all their friends eat hot dogs while she ate her Jenny Craig meal. “It was always, ‘Come on, Colleen, you know that French fry is not on your diet,’” she says. Dieting became an ever-present feature of her tween and teen years. Colleen gave up on expecting her body to fit in; she channeled all her energy into being “the smart one, the sweet one, the people pleaser,” as she puts it. “I had a lot of friends, I was part of the ‘popular clique,’ but I felt like I had to conform in those ways,” she explains. “Everyone else was the same physical body type, and pretty soon they were all kind of going out with each other. But boys weren’t interested in me.”So, Colleen excelled at being a good friend and being good at school. When she got to college, she decided to major in nutrition. “I was so, so sick of people telling me what to eat, how to eat, how to do anything,” she explains. “I wanted to go find out for myself what the truth is behind all of this.” But Colleen studied nutrition from 1999 to 2003, the same years when the 300,000 deaths figure and the state maps were making headlines. “It was a very weight-centric education, to say the least,” she says. When a guest lecturer came to campus to give a talk on how we can be both “fat and fit,” Colleen recalls her professors telling students to completely disregard it. They were sure it couldn’t be true—after all, our own government research had told them everything they needed to know about weight and health.MODERN MOTHER BLAMEElena, forty-one, grew up in New York City and New Jersey and has her own list of childhood diets prescribed during the war on obesity’s early years: Richard Simmons’s Deal-a-Meal, Weight Watchers, and “Get in Shape, Girl!” a workout video series marketed to tween girls, which involved a lot of pastel leotards, ankle weights, and side ponytails. “I remember my mom taking me with her to this twelve-week weight loss group she was doing, and at the end of it, we all went out for pizza to celebrate, which seems so absurd now,” says Elena. Her mom dieted steadily, but it’s Elena’s dad who took it even further. “He was in the Air Force Reserves and he’d have to hit certain weights every so often, so I remember him, like, not eating or eating and puking and eating,” she says. Nobody suggested this was a good idea, but it certainly communicated to Elena that her own “chubby” body was not okay.Her extended Afro–Puerto Rican family reinforced that narrative: “My grandmother would make comments, and I remember one of her friends would always say, ‘You’re fat!’ to me. But in Spanish, so she would say, ‘Ahhh, gordita!’ and it’s like, a term of endearment and a term of criticism all in one,” Elena says. “You were not supposed to be fat. But also, my grandmother would fry a chicken for me, for like, a snack. It was very convoluted.” Elena isn’t sure if her grandparents and their friends were measuring her by Puerto Rican or white American beauty standards, but she knows which metric she used on herself. “I compared myself to the typical teen and fashion magazines of the 1980s and 1990s, which were very white and thin,” she says. “My friends were of varying races, but they were almost all thin, so I also compared myself to them. I knew my weight was different from what was mostly around me. And I hated that.”Like Colleen, Elena was also teased constantly at school and didn’t date in high school. But some of her most intense trauma came from pediatricians. “I remember one doctor just berating me in front of my mother, telling me, ‘You have to stop eating fast food!’” Elena says. She was nine years old. She liked fast food but ate it only rarely. “Getting to go out to eat at all was kind of special,” Elena says. “She made all these assumptions about me, and remember being so crushed.” Elena told her mother she’d never go back to that doctor. “And probably from the time I was twelve, until I needed a physical for college, I just didn’t go.” Elena is now a public health nurse—finding her way into a version of the profession that so stigmatized her, just as Colleen did with nutrition—and lives with her husband and two children in Philadelphia. She spends her workdays making home visits to low-income, expecting, and new mothers. Elena weighs the babies after they’re born, but she never asks a mother to get on a scale. “I never talk about my clients’ health through the lens of weight. Never,” she says. “The health impacts they face are due to racism and poverty, not weight. So, I approach it that way: How can we get you money and resources? How can I radically listen to and accept you? That’s my role.”Elena parents carefully around weight, too; her kids never hear her discuss diets or body size. If they hear someone described as “fat,” Elena never says, “Don’t say that!” because she doesn’t want to reinforce that fat is bad. “I say, ‘Yes, fat people exist, and I am one of them, and there’s nothing wrong with being fat. But we don’t need to comment on everyone’s body because that might make people uncomfortable,’” she explains. “But none of this has stopped my brain from saying, ‘Oh my God, please don’t let my kids be fat.’” And even while she speaks so positively about bodies to her children, Elena has also done everything she can to prevent their early weight gain. “I breastfed each of them for three years; we eat vegetarian, rarely drink juice, and never set foot in McDonald’s,” she reports. “The motivation for all of this was ‘no fat kids.’”And yet. When her now-eight-year-old daughter reached kindergarten, Elena noticed her “chunking up a little.” The same thing has happened in the past year for her five-year-old son. “It was just this realization of, ‘Oh man, genetics are real,’” she says. “I’ve never said anything about this to my kids. I would never say that to anyone. But I think about it every day.” Part of what Elena is struggling with is the intense desire to spare her kids the anxiety she felt around weight as a child. She’s already told their pediatrician not to discuss weight loss in front of them. But she also worries how their weight reflects on her as a mother. “All of their friends are stick thin. Like, it’s a striking difference. And so, I wonder, do people look at them and think I’m a bad parent?”When I follow up with Elena more than a year after our first conversation, that fear of being a bad parent, of being to blame for her children’s bodies has escalated. “My son gained forty pounds over COVID and has high cholesterol and fatty liver,” she writes in an email. “I really fucked him up. And it’s really awful. I feel terrible.” We’ll talk more about the links between weight gain and health in the next chapter, but whether Elena’s son’s bloodwork is related to his body size or not, I know one thing is true: Elena did not fuck him up. She loved her child and kept him safe during a global pandemic, which has left scars on all of our bodies, hearts, and minds in complex ways. Subjecting him to the same kind of perpetual weight anxiety that Elena experienced as a child is unlikely to help, as we’ll see in Chapter 3. But I am not surprised that this is the solution she reaches for: “We’re going to a healthy weight clinic in January and I’m back on Weight Watchers.”Elena is responding to the same cultural narratives that judged Anamarie Regino’s mother before her, Bruch’s Italian and Jewish immigrant mothers before both of them, and Black mothers from the time they were enslaved. These narratives predate the modern obesity epidemic, which is to say, they’ve also shaped it. As the first data on the rise in children’s body size was unfolding, doctors, researchers, and public health officials immediately turned the conversation to parental responsibility: how to make parents “aware” of their children’s weight, and how to get parents to make better decisions about the family’s food and activity habits. “The researchers in this camp suggest that we need to educate mothers about how to determine whether their children weigh too much,” noted Natalie Boero, PhD, a sociologist at San Jose State University, in an essay for The Fat Studies Reader published in 2009. “Implicit in this critique of American culture is a blame of working mothers for allowing their children to watch too much television, for not having their eating habits more closely monitored, and for relying on convenience foods for meals.”“Implicit in this critique of American culture is a blame of working mothers for allowing their children to watch too much television, for not having their eating habits more closely monitored, and for relying on convenience foods for meals.”Research began to pile up pinpointing links between children’s higher body weights and these kinds of poor parenting decisions. And this has resulted in tangible limitations on how fat people, especially fat women, are allowed to parent. As comic storyteller Phoebe Potts explores in her 2021 one-woman show Too Fat for China, many countries ban fat parents from adopting. In addition to China (where Potts was rejected for having a BMI of 29.5), BMI has also been a deal breaker for adoption proceedings in South Korea, Taiwan, and Thailand as well as parts of Australia, the United Kingdom, and the United States. And, as I reported for the New York Times Magazine in 2019, it has become a common practice for infertility clinics to deny in vitro fertilization and other treatments to mothers above a certain body weight.It’s easy to classify stories like Anamarie Regino’s as rare and exceptional, the sad, salacious stuff of daytime talk shows that blow up in brief Twitter storms and then become memorialized in internet memes but don’t factor into our everyday lives. But every time we put a mother on trial for making her child fat, we put all mothers on trial for the size and shape of their children’s bodies. For moms like Elena, it’s nearly impossible to separate out her fear of judgment from her fear of fat because we’ve always dealt with these as one and the same in our culture. It’s also incredibly difficult to separate her experience of anti-fat bias from her fear for her child’s health, because what we know about kids, weight, and health has been informed and shaped by that same stigma. This is why, in almost every interview I do with someone who has lived with an eating disorder, they tell me about what their mother said or did about their weight and how it contributed to their struggle. The “war on childhood obesity” of the past forty years has normalized the notion that parents, but especially mothers, must take responsibility for their child’s weight, and must prioritize that responsibility above their own relationship with their child as the ultimate expression of maternal love. And almost nobody pushed that message more fervently than the most famous mother ever to take on this fight: former First Lady Michelle Obama.DIET CULTURE IN THE WHITE HOUSEIn November 2008, it was then president-elect Barack Obama who gave an interview to Parents magazine where he explained how “Malia was getting a little chubby.” He described how he and Michelle got serious about the problem and made changes to the family’s diet. According to Michelle, the result “was so significant that the next time we visited our pediatrician, he was amazed.” When the Obama family arrived at the White House, First Lady Michelle Obama made fighting the war on childhood obesity her central mission, perhaps at least in part because it felt like a safe issue for the nation’s Mom in Chief to take on as she battled extreme levels of scrutiny and misogynoir as the first Black First Lady. She told the story about Malia and the pediatrician repeatedly when promoting her “Let’s Move” initiative, which ran from 2010 to 2016. “The thought that I was maybe doing something that wasn’t good for my kids was devastating,” she said of that doctor’s appointment, in a 2016 speech to a group of parenting bloggers. “And maybe some of you can relate, but as an overachiever, I was like, ‘Wait, what do you mean, I’m not getting an A in motherhood? Is this like a B-? A C+?’”In another speech, Obama spoke more directly to parents’ failings, saying, “Back when we were all growing up, most of us led lives that naturally kept us at a healthy weight,” before describing her own idyllic childhood as full of healthy habits like walking to school, playing outside, eating home-cooked meals with green vegetables, and saving ice cream as a special treat, all because her parents imposed such policies whether kids liked it or not. “But somewhere along the line, we kind of lost that sense of perspective and moderation,” implying that kids’ weights are rising because parents have become too lax and indulgent. Obama also painted a grim picture of what kids’ lives had become, thanks to this loss of parenting standards: “Kids [ . . . ] are struggling to keep up with their classmates, or worse yet, they’re stuck on the sidelines because they can’t participate. You see how kids are teased or bullied. You see kids who physically don’t feel good, and they don’t feel good about themselves,” she said in a 2010 speech to the School Nutrition Association. Later in the speech, she added: “And by the way, today one of the most common disqualifiers for military service is actually obesity.” References to military readiness are sprinkled throughout Obama’s “Let’s Move” speeches, reinforcing the “war” rhetoric around weight first popularized in the 1990s by Koop and Clinton, but this time placing kids on the battlefield.By 2013, Obama was putting the responsibility for childhood obesity even more squarely on parents:When it comes to the health of our kids, no one has a greater impact than each of us do as parents. [ . . . ] Research shows that kids who have at least one obese parent are more than twice as likely to be obese as adults. So as much as we might plead with our kids to “do as I say, and not as I do,” we know that we can’t lie around on the couch eating French fries and candy bars and expect our kids to eat carrots and run around the block.The “Let’s Move” campaign often portrayed the physical activity part of fighting obesity as fun; Obama hosted dance parties at public schools and went on TV for a push-up contest with Ellen DeGeneres and to dance with Big Bird. Nutrition activists were frustrated that Obama often seemed more interested in dance parties than in holding large food corporations to higher standards. “‘Move more’ is not politically loaded. ‘Eat less’ is,” wrote Marion Nestle, PhD, a professor of nutrition, food studies, and public health at New York University in a 2011 blog post. “Everyone loves to promote physical activity. Trying to get the food industry to budge on product formulations and marketing to kids is an uphill battle that confronts intense, highly paid lobbying.”Meanwhile, although anti-hunger activists mostly supported Obama’s goals of reforming school lunch programs, there was some quiet resignation in that community that she had chosen to focus on childhood obesity, which accounted for 19.7 percent of kids aged six to seventeen when Barack Obama was elected in 2008, instead of food insecurity, which was arguably the bigger issue, impacting 21 percent of all American households with children. But the relationship between hunger and fatness has long been fraught with stigma: In the early 2000s, conservatives began to argue that the United States Supplemental Nutrition Assistance Program (SNAP, formerly known as food stamps) and other federal food programs should be abolished because, they claimed, poor Americans couldn’t be hungry when so many of them were fat. “We’re Feeding the Poor as if They’re Starving,” ran the headline of a 2002 Washington Post column by Douglas Besharov, director of the American Enterprise Institute’s Social and Individual Responsibility Project. “Today the central nutritional problem facing the poor [ . . . ] is not too little food, but too much of the wrong food,” he wrote.In fact, as we’ll see in Chapter 3, it’s possible to be both fat and not eating nearly enough food. But rather than clarify this misconception, anti-hunger organizations, pediatric health, and nutrition organizations, as well as journalists like Michael Pollan and Eric Schlosser, and public health researchers like Nestle, set out to document how our modern “toxic food environment” represented an immediate threat to the health of all children. Very quickly, fighting childhood obesity became a progressive cause deeply intertwined with protecting SNAP and other social safety net programs. But when Obama had to pitch a legislative agenda, she needed to pick an issue that would spark outrage among liberals and conservatives alike. And framing kids’ weight as a matter of good parenting and personal responsibility was easier to sell across the aisle. “I do think the administration cared about fighting hunger, but it’s definitely not what they led with,” one anti-hunger advocate told me. “I’m not sure what political calculations they made around that. Part of it is that I think people just have a really hard time understanding the intersection of obesity and hunger.”Obama did talk openly about the fact that poor children of color tended to weigh more than wealthier white children. But by zeroing in on their weight, she steered the conversation away from dismantling oppression or shoring up social safety net programs. Instead, Obama championed an in-depth overhaul of school nutrition standards, which culminated in the Healthy, Hunger-Free Kids Act of 2010. That piece of legislation is now hailed as a centerpiece of Obama’s progressive legacy; it’s the reason you see whole grains on school lunch menus and fewer vending machines in schools. It also expanded after-school programs’ supper offerings around the country and brought free school lunch and breakfast to over thirty thousand schools nationwide, both of which were huge wins for the anti-hunger community. But what progressives discuss less often is the fact that those school initiatives were paid for by pulling funds from SNAP, ending a temporary increase in food stamp funding five months earlier than expected. The original bill took money from a different pot, but when the Senate Committee on Agriculture, Nutrition, and Forestry marked up the bill, they quietly shifted the funding source. Money that low-income families had been using to pay for dinner now covered their kids’ tab for lunch.Over a decade later, the question of the Healthy, Hunger-Free Kids Act funding is still a sore spot with many food and hunger activists, all of whom declined to go on record to discuss what happened. “We believe that kids deserve the healthiest meals possible. There are lots of good things in that act, but paying for it through SNAP just didn’t make any sense to us,” an anti-hunger activist who worked on the bill told me. Indeed, over 50 percent of SNAP recipients are children, and several studies have shown that when you cut a household’s food budget, the nutritional quality of family meals drops fast. Anti-hunger groups lobbied Democrats to block votes on the bill for several months, leading to bitter disagreements with the child nutrition organizations they had previously considered allies. The anti-hunger groups worried about families falling off a financial cliff, but the nutrition groups were focused on achieving their nutrition standards overhaul. “An additional five months of the temporary increase in SNAP funding is a price worth paying for a lifetime of reforms and ten years of resources to address childhood hunger and obesity,” argued Margo Wootan, who was then director of nutrition policy at the Center for Science in the Public Interest, in a piece by TheHill.com. “This bill wasn’t a Sophie’s Choice. It was more like choosing between your child and your pet fish. Like the temporary increase in SNAP funding, goldfish never live long anyway.”However Michelle Obama herself felt about the funding decision, the Obama administration sided with the nutrition advocates to get the bill passed. And it’s clear that Obama’s own passion for nutrition and health meant she viewed dieting as a necessary evil for both parents and kids. “I have to tell you, this new routine was not very popular at first,” Obama told the parenting bloggers in 2016. “I still remember how the girls would sit at the kitchen table and I’d sort out their lunches, and they would sit with their little sorry apple slices and their cheese sticks. [ . . . ] They’d have these sad little faces. They would speak longingly of their beloved snack foods that were no longer in our pantry.” Obama also spoke longingly of her own beloved, banned foods: “I could live on French fries,” she told the New York Times in 2009, explaining that she doesn’t because “I have hips.” Instead, she follows a strict diet and exercise routine.I want to stop here and note just how much scrutiny Obama has faced personally about her body size and shape. In her latest book, The Light We Carry, she talks about becoming aware of her “differentness” as a tall Black woman when attending Princeton, and that experience only intensified during her husband’s first presidential campaign and throughout their time in the White House. I remember watching her wave on television from some early campaign stop and noticing that her upper arms jiggled a little; a few months later, the jiggling had stopped, and it seemed like everyone was talking about Obama’s sheath dresses and toned biceps, which were nicknamed “Thunder” and “Lightning” by New York Times columnist David Brooks, who thought she should “cover up.” And much of the public discourse about Obama’s body was racialized, because she was our first Black First Lady and therefore was in a position “to present to the world an African-American woman who is well educated, hardworking, a good mother, and married,” noted the feminist historian Amy Erdman Farrell, PhD, in Fat Shame. Obama’s job was to reject the mammy, the welfare queen, and every other derogatory stereotype about Black women, and thinness was a part of how she did that. Depriving her kids and herself of French fries was “an ideological lesson, teaching the girls how to survive in a world that will scrutinize their bodies unmercifully for signs of inferiority and primitivism,” writes Farrell. “Fatness is one of those signs, this lesson teaches, one too dangerous to evoke.”It’s impossible to say how conscious Obama was (or is now) of the potential downsides of taking such a restrictive, even authoritarian, approach to food for herself and her children. She acknowledges in The Light We Carry that her “fearful mind” “hates how I look, all the time and no matter what,” and recalls envying smaller girls like the cheerleaders at her high school: “Some of those girls were approximately the size of one of my legs.” But she also makes frequent casual references to the joys of vigorous exercise and bonding with friends through “spa weekends” that include a punitive schedule of three workouts a day. And while she argues that the way out of anxiety and fear is to celebrate our differentness as a strength, Obama never names a larger body as one of hers.In terms of her public agenda, it’s worth noting that her speeches also frequently included disclaimers that “this isn’t about how kids look, it’s about how kids feel.” But her office ignored the lobbying efforts of fat activists and even mainstream child nutrition experts like Ellyn Satter, a therapist and nutritionist who developed the “Division of Responsibility” framework for feeding children that we’ll discuss in Part 2. “Don’t talk about childhood obesity,” she implored in an open letter to Obama. “Research shows that children who are labeled overweight or obese feel flawed in every way—not smart, not physically capable, and not worthy. [ . . . ] Such labeling is not only counterproductive, it’s also unnecessary.”Satter also wrote an opinion piece for the New York Times, which ran alongside several other critiques of “Let’s Move,” including one from Alwyn Cohall, MD, a professor of sociomedical sciences at Columbia University and director of the Harlem Health Promotion Center, who argued, “Public health interventions that address the real reasons why people gain weight and suffer from chronic diseases will not ostracize or discriminate because they are not focused on the surface level symptoms, but rather on the more profound reasons why they occur.”Obama never appears to have addressed this criticism directly, though she did begin to add lines like “I don’t want our children to be weight-obsessed,” to her public talking points and in her 2021 Netflix show Waffles + Mochi, she takes the focus off weight entirely to instead teach kids how to have fun trying new foods (mostly vegetables). But the “Let’s Move” rhetoric around parents taking responsibility for their kids’ weight tied in nicely with our larger cultural narrative of weight as a matter of personal choice. And the way she downgraded herself as a mom when Malia’s weight became a problem made Obama relatable to other mothers taught to judge themselves by this same standard.Today’s generation of parents grew up embedded within the war on childhood obesity. Some of us were its direct victims, like Anamarie, Colleen, and Elena. The rest of us represent a kind of collateral damage— even if we were thin kids, even if we didn’t feel pressure to diet ourselves, we still internalized its key lessons: Fat people can never be healthy. Fat people can never be happy. Fat children are less lovable. And parents, especially mothers, of fat children, are doing something wrong unless they are fighting that fatness relentlessly with apples, cheese sticks, and a “take no prisoners” mindset. “To her mother, she is beautiful,” Lisa Belkin wrote of four-year-old Anamarie in the 2001 the New York Times Magazine piece, before hastening to add that “Martinez-Regino is not so blind that she does not see what others see.”Reading that, I paused to consider how much harm happens when parents must define their children, and their own parental success, by body size in this way. What was lost, in those three months of forced separation but also throughout Anamarie’s childhood, and Colleen’s, and Elena’s, and those of so many others? What if Anamarie’s mom had just been allowed to see her child, and love her for who she was? What if all parents got to do that with and for our kids?</itunes:summary>
      <itunes:subtitle>Today is a very special episode: You are all going to be the very, very first people to hear me read Chapter 1 of FAT TALK: Parenting in the Age of Diet Culture, which comes out in just 5 days, on April 25. We are excerpting this from the audiobook, which I got to narrate. If you love what you hear, I hope you will order the audiobook or the hardcover (or if you’re in the UK and the Commonwealth, the paperback) anywhere you buy books. Split Rock has signed copies and don’t forget that when you order from them, you can also take 10 percent off anything in the Burnt Toast Bookshop.If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes. Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctors, or any kind of health care providers. The conversation you&apos;re about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.LINKSThat photo by Katy Grannanarchived in the National Portrait Gallery’s Catalog of American PortraitsAnamarie Regino on Good Morning AmericaLisa Belkin&apos;s NYT Magazine articlea report published in Children’s Voicea judge ordered two teenagers into foster care2010 analysis published in the DePaul Journal of Health Care LawFat Shame: Stigma and the Fat Body in American CultureFearing the Black BodyHilde Bruch&apos;s research papersNational Association to Advance Fat Acceptance (NAAFA)Judy Freespirit and Aldebaran wrote the first “Fat Manifesto”Several studies from the 1960sresearchers revisited the picture ranking experimentthe 1999–2000 NHANES showed a youth obesity rate of 13.9 percentreaching 19.3 percent in the 2017–2018 NHANESData collected from 1976 to 1980 showed that 15 percent of adults met criteria for obesity.By 2007, it had risen to 34 percent.The most recent NHANES data puts the rate of obesity among adults at 42.4 percent.The NHANES researchers determine our annual rate of obesity by collecting the body mass index scores of about 5,000 Americans (a nationally representative sample) each year.A major shift happened in 1998, when the National Institutes of Health’s task force lowered the BMI’s cutoff points for each weight category, a math equation that moved 29 million Americans who had previously been classified as normal weight or just overweight into the overweight and obese categories.in 2005, epidemiologists at the CDC and the National Cancer Institute published a paper analyzing the number of deaths associated with each of these weight categories in the year 2000 and found that overweight BMIs were associated with fewer deaths than normal weight BMIs.in 2013, Flegal and her colleagues published a systematic literature review of ninety-seven such papers, involving almost three million participants, and concluded, again, that having an overweight BMI was associated with a lower rate of death than a normal BMI in all of the studies that had adequately adjusted for factors like age, sex, and smoking status.But in 2021, years after retiring, Flegal published an article in the journal Progress in Cardiovascular Diseases that details the backlash her work received from obesity researchers.After her paper was published, former students of the obesity researchers most outraged by Flegal’s work took to Twitter to recall how they were instructed not to trust her analysis because Flegal was “a little bit plump herself.”the BMI-for-age chart used in most doctors’ offices today is based on what children weighed between 1963 and 1994. a 1993 study by researchers at the United States Department of Health and Human Services titled “Actual Causes of Death in the United States.” the study’s authors published a letter to the editors of the New England Journal of Medicine saying, “You [ . . . ] cited our 1993 paper as claiming ‘that every year 300,000 deaths in the United States are caused by obesity.’ That is not what we claimed.”“Get in Shape, Girl!”The Fat Studies ReaderToo Fat for Chinaas I reported for the New York Times Magazine in 2019, it has become a common practice for infertility clinics to deny in vitro fertilization and other treatments to mothers above a certain body weightMichelle Obama 2016 speech, another speech, a 2010 speech to the School Nutrition Association, 2013 speechMarion Nestle, a 2011 blog postfood insecurity impacted 21 percent of all American households with children when Obama was elected TheHill.com story on SNAP“I could live on French fries,” she told the New York Times in 2009, explaining that she doesn’t because “I have hips.”Ellyn Satter&apos;s an open letter to Obamaseveral other critiques of “Let’s Move&quot;“I don’t want our children to be weight-obsessed&quot;The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!---You’re listening to Burnt Toast! This is the podcast about diet culture, fatphobia, parenting, and body liberation. I’m Virginia Sole-Smith, and I also write the Burnt Toast newsletter.And, as I may have mentioned, I’m the author of FAT TALK: Parenting in the Age of Diet Culture, which comes out in just five days. WHAT. So we have a very special episode of Burnt Toast for you today. You are all going to be the very, very first people to hear me read Chapter 1.We are excerpting this from the audiobook, which I got to narrate. It was way more intense than I expected, more difficult than podcasting, but also very fun and one of the most rewarding creative experiences I’ve ever had. I will also say that Chapter 1 was the most physically exhausting one to record because it’s the longest chapter in the book. (No I did not know that sitting still and talking for hours would be physically exhausting but it is!) So if you’re daunted by the length of this episode, please know that other book chapters are easy breezy! Maybe not easy breezy, but they are shorter, whether that is on paper or in your ears. But this is also the chapter I am most proud of, in a lot of ways. I’m so excited for you to hear it. (Content warning for explicit discussions of medical anti-fat bias, childhood trauma, dieting, eating disorders and some unfortunately necessary use of weight numbers and o words. Take care of yourselves!)And of course, if you love what you hear, I hope you will order the audiobook or the hardcover (or if you’re in the UK and the Commonwealth, the paperback) anywhere you buy books. Split Rock has signed copies and don’t forget that when you order from them, you can also take 10 percent off anything in the Burnt Toast Bookshop.Preorder FAT TALK!Thank you so much for supporting this entire process. I give you: The Myth of the Childhood Obesity Epidemic.Chapter 1: The Myth of the Childhood Obesity EpidemicAnamarie Regino is a 25-year-old in Albuquerque, New Mexico, who looks a lot like every other 25-year-old on TikTok. She posts videos of her dogs and her tattoos. She lip syncs and tries out new ways to wear eyeliner. And she participates in sassy memes: “Soooo . . . this whole meme that’s going around with ‘decade challenge’?” she says in a video from 2019. “I just want to say: I think I won that.” Then Anamarie’s current lipsticked smirk is replaced by a photo of her from 2009. In both shots, Anamarie is fat. In fact, in other recent TikTok videos and Instagram posts, Anamarie proudly describes herself as fat, affectionately calls out her double chin, and uses hashtags like #PlusSize and #BBW (short for “big, beautiful woman”). But this video is also tagged #WeightLossCheck, because in the 2009 photo, Anamarie is significantly larger than her adult self. Twelve-year-old Anamarie has a half-hearted smile, but her dark bangs are swept over most of her face. It is the classic awkward “before” shot.It’s not, however, the most famous photo ever taken of Anamarie. That photo, shot by Katy Grannan when Anamarie was just four years old, first ran in a 2001 New York Times Magazine story and is now archived in the National Portrait Gallery’s Catalog of American Portraits. Anamarie’s body became part of our historical record when she was removed from her parents’ custody by the state of New Mexico because she weighed over 120 pounds at age three, and social workers determined that her parents “have not been able or willing” to control her weight.The case made international headlines, with Anamarie’s parents telling their story to Good Morning America and to Lisa Belkin of the New York Times Magazine, for the article that accompanied Grannan’s portrait. Anamarie’s mother, Adela Martinez-Regino, had long been concerned about her daughter’s appetite and her rapid growth, and then, her delayed speech and mobility. She sought help from medical professionals repeatedly from the time Anamarie was just a few months old, and multiple tests ruled out any known genetic cause, such as Prader-Willi syndrome, a rare chromosomal disorder that causes children to never feel fullness. But Anamarie continued to grow. And doctors grew frustrated by what they perceived to be a dangerous pattern: Anamarie would lose weight when undergoing their intensive medical regimens, including prescription liquid diets that provided her no more than 550 calories per day. But she would regain the weight when the protocol ended and she was once again left in her family’s care. To the doctors, the risks to Anamarie lay not in their use of aggressive weight loss tactics on a toddler but in what happened when her family let her eat. “They treated her for four years, doctor after doctor. Not one of them could help. Then they took her away for months, and they still couldn’t tell me what was wrong,” Martinez-Regino told Belkin. “They’ve played around with her life like she was some kind of experiment. [ . . . ] They don’t know what’s wrong, so they blame us.”Martinez-Regino also reported that when Anamarie was taken from her parents, they had to listen to their daughter screaming for them as a nurse wheeled her away. During her months in foster care, Anamarie lost some weight and got new glasses but also stopped speaking Spanish (her father’s native language) and was understandably traumatized by the separation from her parents. The state’s decision to take custody of Anamarie was immediately controversial: “If this were a wealthy, white, professional family, would their child have been taken away?” Belkin asked in her piece, noting how often doctors and social workers perceived a language barrier with the Regino family, even though English was Anamarie’s mother’s first language. As a nation, we debated the question in op-eds, on daytime talk shows, and at water coolers: Should a child’s high body weight be viewed as evidence of child abuse?Anamarie Regino wasn’t the first or the last child to be removed from parental custody due to her weight. In 1998, a California mother was convicted of misdemeanor child abuse after her thirteen-year-old daughter, Christina Corrigan, died weighing 680 pounds. A handful of similar cases popped up in Indiana, New York, Pennsylvania, and Texas over the subsequent decade, according to a report published in Children’s Voice, a publication of the Child Welfare League of America. And in 2021, a British case made international headlines when a judge ordered two teenagers into foster care because their parents had failed to make them wear their Fitbits and go to Weight Watchers meetings. A 2010 analysis published in the DePaul Journal of Health Care Law by a legal researcher named Cheryl George summarizes one prevailing cultural attitude on such tragedies:Parents must and should be held accountable for their children’s weight and health. Parents can be a solution in this health care crisis, but when they are derelict in their duties, they must be held criminally responsible for the consequences of their actions.George acknowledged the “fear and anxiety” caused when a child is removed from parental custody but quickly dismissed that as a priority, quoting an earlier article on the subject: “If a child remains with his or her parents in order to affirm the ‘attachment,’ we may be overlooking the looming morbid obesity problem,” she wrote. Never mind that removing custody in an effort to address this “morbid obesity” overlooks a child’s emotional and developmental needs, as well as several basic human rights.A New Mexico judge dismissed charges against Anamarie’s parents after a psychiatric evaluation of Martinez-Regino found no evidence of psychological abuse. But the family was left to sort through the wreckage of those harrowing months, while continuing to seek answers that doctors could not provide to explain Anamarie’s accelerated growth. And Anamarie’s story embedded itself in our national consciousness. She became a kind of “patient zero” for the war on childhood obesity. Even Belkin’s piece, which is largely sympathetic to the family, frames Anamarie’s body as the problem. Belkin makes sure to emphasize how this toddler’s weight made her unlovable, describing Anamarie’s “evolution from chubby to fat to horrifyingly obese” in family photos, and noting that Martinez-Regino “knows that the sight of her daughter makes strangers want to stare and avert their eyes at the same time.” Having a fat child was framed as the ultimate parental failure. Anamarie’s story confirmed that our children’s weight is a key measure of our success as parents, especially for mothers.Nowhere in the public conversations around Anamarie’s early childhood was there ever any attempt to understand what Anamarie herself thought of her body or the treatment she received because of it. Today, her social media makes it clear that she’s proud to have lost weight but also proud to still identify as fat, and maybe also still working it all out. (Anamarie—quite understandably—did not respond to my interview requests.) But in the late 1990s and early 2000s, our anxiety about the dangers of fatness in children far outstripped any awareness of their emotional health.Today, this conversation has evolved, but only so far: We want our kids to love their bodies, but we also continue to take it for granted that fat kids can’t do that. A child’s high body weight is still a problem to solve, a barrier to their ability to be a happy, healthy child. This thinking is the result of a nearly forty-year-old public health crusade against the rising tide of children’s weight. We’ve been told—by our families, our doctors, and voices of authority, including First Lady Michelle Obama— that raising a child at a so-called healthy body weight is an essential part of being a good parent.But when we talk about the impossibility of raising a happy, fat child, we’re ignoring the why: It’s not their bodies causing these kids to have higher rates of anxiety, depression, and disordered eating behaviors. Even when high weight does play a role in health issues, as we’ll explore in Chapter 2, it’s often a corresponding symptom, a constellation point in a larger galaxy of concerns. The real danger to a child in a larger body is how we treat them for having that body. Fat kids are harmed by the world, including, too often, their own families. And our culture was repulsed by fat children long before we considered ourselves amid an epidemic of them. “It is easy for us to assume today that the cultural stigma associated with fatness emerged simply as a result of our recognition of its apparent health dangers,” writes Amy Erdman Farrell, PhD, a feminist historian at Dickinson College, in her 2011 book, Fat Shame: Stigma and the Fat Body in American Culture. “What is clear from the historical documents, however, is that the connotations of fatness and of the fat person—lazy, gluttonous, greedy, immoral, uncontrolled, stupid, ugly, and lacking in will power—preceded and then were intertwined with explicit concern about health issues.” To understand how we’ve reached this anxious place of wanting our kids to love their bodies, but not wanting them to be fat, we have to first go backward and understand the making of our modern childhood obesity epidemic. And we need to see how it has informed, and been informed by, our ideas about good mothers and good bodies.A SHORT HISTORY OF FATPHOBIAJust as we think of childhood obesity as a modern problem, we often frame fatphobia as a modern response and wax poetic about the days of yore when fat was seen as a sign of wealth, status, and beauty. But when historians dig back through old periodicals, newspapers, medical records, and other historical documents, they find plenty of evidence of anti-fat bias throughout Western history. The ancient Greeks celebrated thin bodies in their sculptures, art, and poetry. By the 1500s, corsets made from wood, bone, and iron were designed to flatten the torsos of the European aristocracy. And early novels like Don Quixote and the plays of Shakespeare are full of fat jokes and fat characters played as fools. For the purposes of understanding our modern childhood obesity epidemic, it’s most helpful to see how Western anti-fatness intensified at the end of the late nineteenth century and then strengthened in the early decades of the twentieth century. This happened in response to the end of American slavery and increasing rights for women and people of color, as Sabrina Strings traces in her seminal work, Fearing the Black Body. In Fat Shame, Farrell notes that for much of the nineteenth century, fatness was attached to affluence and social status “and as such, might be respectable [ . . . ] but also might reveal gluttonous and materialistic traits of specific, unlikeable, and even evil individuals. By the end of the 19th century, fatness also came to represent greed and corrupt political and economic systems.” Around the same time, advances in medicine and sanitation led to a decrease in infant mortality and infectious disease death rates. This meant that by the early 1900s the scientific world could begin to consider the ill effects of high body weight in a more concerted way. And scientists brought their preexisting associations of fat with sloth and amorality to this work.The template for our modern body mass index was first designed as a table of average heights and weights in the 1830s by a Belgian statistician and astronomer named Lambert Adolphe Jacques Quetelet. Quetelet set out to determine the growth trajectory of the life of the “Average Man,” meaning his white, Belgian, nineteenth century peers. He never intended his scale to assess health. But in the early 1900s, the American life insurance industry began using his work to determine what they called an “ideal weight” for prospective clients based on their height, gender, and age. How closely you matched up to this ideal determined whether you qualified for a standard life insurance policy, paid a higher premium, or were denied coverage. And as the medical world was connecting these first dots between weight and health, we see the unmistakable presence of anti-fat bias. “A certain amount of fat is essential to an appearance of health and beauty,” wrote nutrition researchers Elmer Verner McCollum and Nina Simmonds in 1925. “It is one indication that the state of nutrition is good. [ . . . But] we all agree that excessive fat makes one uncomfortable and unattractive.” Health and beauty were synonymous to these researchers, and many other medical experts of the late nineteenth and early twentieth centuries.Much of the early scientific work around weight was rooted in the racist belief that fat bodies were more primitive because they made white bodies look more like Black and immigrant bodies. Black women, in particular, were (and still are) stereotyped as a “mammy” (a fat and asexual maternal caretaker of white families), a hypersexual “Jezebel,” or, more recently, a “welfare queen” (a fat, amoral, single mother whose existence endangers the sanctity of the white family). The almost exclusively white and predominantly male fields of medicine and science were eager to find “proof” of white people’s superiority to other racial groups and made broad generalizations about racial differences in body size and shape (as well as facial features, skull size, and so on) to build their case.In 1937, a Jewish psychiatrist named Hilde Bruch set out to challenge the theory of fatness as a sign of racial inferiority by studying hundreds of Jewish and Italian immigrant children in New York City. She examined their bodies (with a particular focus on height, weight, and genital development). She visited their homes to observe children eating and playing, and she interviewed their mothers extensively. And Bruch determined that there was nothing physically wrong with the fat kids in her study—which could have been a huge breaking point in our cultural understanding of weight and health. But although she disputed the notion that fat white immigrants and fat people of color were biologically inferior to thin white Americans, Bruch still framed fatness as a matter of ethnicity: “Obesity occurs with greater frequency in children of immigrant families than in those of settled American background,” she declared in a 1943 paper. And instead of blaming physiology, Bruch blamed mothers. Her papers on childhood obesity explain the children’s fatness as “a result of the smothering behavior of their strong willed immigrant mothers,” writes Farrell. “These mothers simultaneously resented and clung to their children, trying to make up for both their conflicting emotions and poor living conditions by providing excessive food and physical comfort. Bruch described the fathers of these fat children as weak willed, often absent, and ‘yearning’ for the love that their wives devoted to the children.”Bruch’s description of immigrant parents of fat children is a neat precursor to the treatment the Regino family received during Anamarie’s custody case. Anamarie’s father, Miguel, goes unquoted in the New York Times Magazine feature and most other media, while her mother is required to defend herself as a parent and assert herself as an American repeatedly, in the media and with doctors and social workers who assume she can’t understand them. “There were so many veiled comments which added up to, ‘You know those Mexican people, all they eat is fried junk, of course they’re slipping her food,’” the Regino family’s lawyer told Belkin. The social worker’s affidavit recommending that Anamarie be placed in foster care concluded by saying, “The family does not fully understand the threat to their daughter’s safety and welfare due to language or cultural barriers.” Martinez-Regino said such comments showed her that “they decided about us before they even spoke to us.”So anti-fatness, racism, and misogyny have long intersected with and underpinned one another. Even when a researcher like Bruch set out to challenge one piece of the puzzle, she did so by reinforcing the rest of our cultural biases. The immigrant children she studied weren’t diseased—but their weight was still a problem, and their mothers still held responsible. It would be decades before anyone thought to question either assumption. In 1969 the nascent “fat acceptance” movement took off with the establishment of the National Association to Advance Fat Acceptance (NAAFA). In 1973, two California activists named Judy Freespirit and Aldebaran wrote the first “Fat Manifesto” for their organization, the Fat Underground: “We believe that fat people are fully entitled to human respect and recognition,” they began. A later clause specifies:We repudiate the mystified “science” which falsely claims that we are unfit. It has both caused and upheld discrimination against us, in collusion with the financial interests of insurance companies, the fashion and garment industries, reducing industries, the food and drug establishments.These early activists created spaces where fat people could find community and support and begin to understand the way they were treated as a form of chronic oppression. Along with disability rights activists, they operated on the fringes of feminism and queer activism, and their ideas were far from any mainstream conversations about weight.But around the same time, a handful of researchers began studying fat stereotypes as a way of understanding how we learn and internalize biases. In several studies from the 1960s, researchers showed children drawings of kids with various body types (usually a disabled child, a child with a birth defect, and a child in a larger body) and found that they consistently rated the fat child as the one they liked least. In a 1980 experiment, a public health researcher named William DeJong found that high school students shown a photo of a higher-weight girl rated her as less self-disciplined than a lower-weight subject unless they were told her weight gain was caused by a thyroid condition. “Unless the obese can provide an ‘excuse’ for their weight [ . . . ] or can offer evidence of successful weight loss, their character will be impugned,” he wrote. In 2012, researchers revisited the picture ranking experiment from the 1960s with a group of 415 American fifth and sixth graders and found that anti-fat bias had only intensified. They noted, “The difference in liking between the healthy and obese child was currently 40.8 percent greater than in 1961.” So, the farther we come in claiming to understand and care about the health of fat children, it seems, the less we like them. As Anamarie’s mother said in the New York Times Magazine story: “They decided about us before they even spoke to us.”THE MAKING OF THE MODERN OBESITY EPIDEMICIn 1988, Colleen was ten years old, living in Highlands Ranch, Colorado. She had never heard of fat acceptance or the Fat Manifesto or early research on anti-fat biases. But she experienced fatphobia every day. At home, family members would make comments like “You look like you’re going to have a baby with that belly” and remind her to suck in her stomach and stand “like a lady,” with her hands clasped in front of her middle, especially when she went up to receive Communion at church. At school, kids teased her mercilessly, calling her “Tank” when she played four-square at recess. When everyone got weighed in her gym class, Colleen recalls stepping on the scale in front of all her classmates and then having to put her weight on an “About Me” poster that was hung in the school hallway. Highlands Ranch is a mostly white, affluent suburb of Denver also known as “The Bubble,” and Colleen thinks its’ lack of diversity played a role in her experience. “There was a sense of perfectionism and I didn’t fit that ‘perfect’ or ideal body type.” When the bullying reached a breaking point, her parents called a psychologist—and put Colleen on the popular ’90s weight loss plan Jenny Craig. “I remember my mom saying, ‘You need to nip this in the bud right now,’” says Colleen, who is now a forty-two-year-old physician’s assistant, still living in a larger body, and still living in Highlands Ranch, with her husband and eleven-year-old son. “I think she felt that if I was fat at that age, I’d be fat for the rest of my life, and live this horrible life where everyone would make fun of me, and I’d never be accepted.” There was no discussion of consequences for the kids bullying Colleen at school. Her family is white and now upper middle class, but having a fat child still subjected Colleen’s parents, who grew up working class themselves, to stigma and scrutiny. Colleen’s weight was their problem to solve, and her mother, especially, was determined to fix it.Indeed, by the 1990s, fixing everyone’s weight had become a national project. In 1997, a Boston pediatrician named William Dietz, MD, PhD, joined the front lines of the fight, as director of the Division of Nutrition, Physical Activity, and Obesity at the Centers for Disease Control and Prevention. “I took the CDC job because I thought that obesity needed to be a national concern, and I couldn’t really do that much about it in an academic setting,” he tells me. Dietz and his colleagues had been warning about a rise in body size for both children and adults since the mid-1980s, based on data collected in the National Health and Nutrition Examination Survey, known as NHANES, which is executed every two years. Data collected beginning in 1971 showed that just 5.2 percent of kids aged two to nineteen met the criteria for obesity then. By the survey begun in 1988, that percentage had nearly doubled, and the 1999–2000 NHANES showed a youth obesity rate of 13.9 percent. That rate has continued to climb, reaching 19.3 percent in the 2017–2018 NHANES. A similar rise in body size was documented for adults: Data collected from 1976 to 1980 showed that 15 percent of adults met criteria for obesity. By 2007, it had risen to 34 percent. The most recent NHANES data puts the rate of obesity among adults at 42.4 percent.The statistics alone were startling, but Dietz wanted to find an even more effective way to communicate to Americans the scale of the obesity epidemic. One day early in his CDC tenure, while chatting with staffers in a hallway, Dietz suggested they plot the NHANES findings across a map of the United States, to designate which states had become “obesity hot zones,” using a green to red color-coded system. “Those maps, more than anything else, I think, began to, well, transform the discussion of obesity,” Dietz tells me. “Nobody argued thereafter that there wasn’t an epidemic of obesity because those maps were so compelling.”Dietz’s maps, which are updated every year, and the NHANES numbers are dramatic, unprecedented, and, to some extent, indisputable. Americans are, on average, bigger than we were a generation ago. And our kids are bigger, on average, than we were as kids. We’ll look more at explanations for this rise in body size in Chapter 2. But what I want to note about these numbers now is how they continued to climb even as public health officials were printing their maps and assembling this evidence of their epidemic; even as weight loss became our national pastime. One conclusion we can therefore draw: The weight loss industry and public health messaging have failed, quite spectacularly, in their quest to make anyone smaller. They may even have had the opposite effect. But it’s also worth looking at these statistics in a little more detail, to see what else they tell us.The NHANES researchers determine our annual rate of obesity by collecting the body mass index scores of about 5,000 Americans (a nationally representative sample) each year. BMI is a blunt tool, never developed to directly reflect health. But it’s useful for tracking populations in this way because it’s easy to calculate by dividing a person’s weight in kilograms by the square of his or her height in meters. From there, researchers can sort people into the categories of underweight, normal weight, overweight, or obese, depending on where they fall on the BMI scale. This entire project of categorizing people by body size— and determining that there is only one “normal” weight range—is flawed and loaded with bias. And to make matters more confusing, the cutoff points for those categories haven’t stayed fixed over the years. A major shift happened in 1998, when the National Institutes of Health’s task force lowered the BMI’s cutoff points for each weight category, a math equation that moved 29 million Americans who had previously been classified as normal weight or just overweight into the overweight and obese categories. The task force argued that this shift was necessitated by research. But just a few years later, in 2005, epidemiologists at the CDC and the National Cancer Institute published a paper analyzing the number of deaths associated with each of these weight categories in the year 2000 and found that overweight BMIs were associated with fewer deaths than normal weight BMIs. (Both the obese and underweight groups were associated with excess deaths compared to the normal weight group, but the analysis linked obesity, specifically, with less than 5 percent of deaths that year.)Rather than revisiting the cutoff lines for BMI weight categories after this research came out, many researchers objected to that study being published at all. “There was a lot of criticism that our finding was very surprising,” the study’s lead author, Katherine Flegal, MPH, PhD, told me in 2013. “But it really wasn’t, because many other studies had supported our findings.” These included studies that the Obesity Task Force had reviewed while debating BMI cutoffs—so many studies, in fact, that in 2013, Flegal and her colleagues published a systematic literature review of ninety-seven such papers, involving almost three million participants, and concluded, again, that having an overweight BMI was associated with a lower rate of death than a normal BMI in all of the studies that had adequately adjusted for factors like age, sex, and smoking status. They also found no association with mortality at the low end of the obese range. This review was also met with criticism and fury by mainstream obesity researchers. The Harvard School of Public Health held a symposium to discuss all the ways that Flegal’s work made them mad. “I think people will be endlessly surprised by these findings,” is how Flegal put it to me then, while she was still employed by the CDC and presumably felt required to be circumspect about the criticism her work received.But in 2021, years after retiring, Flegal published an article in the journal Progress in Cardiovascular Diseases that details the backlash her work received from obesity researchers:Some attacks were surprisingly petty. At one point, Professor 1 posted in a discussion group regarding salt intake that JAMA had shown a track record of poor editorial judgment by publishing “Kathy Flegal’s terrible analyses” on overweight and mortality. Similarly, again using a diminutive form of my name, Professor 1 told one reporter: “Kathy Flegal just doesn’t get it.”After her paper was published, former students of the obesity researchers most outraged by Flegal’s work took to Twitter to recall how they were instructed not to trust her analysis because Flegal was “a little bit plump herself.” The most depressing part is how well these personal attacks, rooted in fatphobia and misogyny, worked: For years, Flegal’s findings have been all but ignored by doctors and other healthcare providers, for whom using BMI to determine health has remained accepted practice.Doctors use BMI to determine health for kids, too, using a similar calculation, and then plotting that number as a percentile on a BMI-for-age chart, which shows how they are growing compared to same-sex peers of the same age. BMI doesn’t take a child’s muscle mass or level of pubertal development into account, both of which influence body composition. And the BMI-for-age chart used in most doctors’ offices today is based on what children weighed between 1963 and 1994. “It’s true that the demographics of the population have changed,” says Dietz, noting that obesity rates differ dramatically by racial identity. Black kids, especially, tend to be bigger than non-Black peers and start puberty earlier, which impacts their growth trajectory. But Dietz stops short of acknowledging that maybe we should use a different scale to assess the weight/health relationship of these kids, pointing to research done by the World Health Organization, which found the growth curves of upper- and middle-income, healthy children in six different countries to be similar. “You know, you need to draw the line somewhere,” he says.Dietz drew that line in 2010, when categories on the pediatric growth charts were renamed. Kids who were previously identified as “at risk of overweight” were relabeled “overweight,” and kids who had been classified as overweight were now designated as “having obesity.” This decision, along with the earlier 1998 reshuffling of the adult BMI scale, was controversial. “There was a feeling at the time, from a conservative faction, that obesity was too drastic a diagnosis [for kids],” says Dietz, who pushed hard for the change. He stands by it a decade later, though he does acknowledge that the “overweight” range, defined as the 85th to 95th percentiles on the growth chart, is more of a gray area. “There are a lot of misclassifications there because you find kids who just have a large frame or are very muscular,” Dietz says. “Whereas body weights in excess of the 95th percentile are almost invariably fat.”I want to point out here that there is anti-fatness even in how Dietz (and Flegal, in her work on adult BMI categories) make allowances for bodies who are “just overweight,” or on the low end of obesity versus the higher end. Such distinctions still rank different kinds of fatness in ways that silo and stigmatize people at the top of the scale and ignore that they have just as nuanced and complicated a picture of health as anybody else. Or would, if anybody bothered to study their health in non-stigmatizing ways. In fact, kids’ body weights above the 95th percentile vary tremendously in composition—we just don’t have a good tool for measuring them. A child in the 99th percentile might have a BMI of 29 or 49, but they’re plotted along the same line because the chart doesn’t go any higher.The debates within research communities over how to define obesity rarely make headlines—only the resulting scary statistics, which is how those numbers bake into our collective subconscious as truth, even though they cannot tell the full story. A particularly dangerous one is the claim that “obesity kills 300,000 people per year!” This figure is used by doctors, the media, and for years by Jillian Michaels, the celebrity personal trainer and host of the TV show The Biggest Loser. But where did we get this number? From a 1993 study by researchers at the United States Department of Health and Human Services titled “Actual Causes of Death in the United States.” These scientists combed through mortality data from 1990 and attributed 300,000 American deaths due to heart attacks, strokes, and other medical issues to “diet and activity patterns.” The only contributor with a higher death toll was tobacco (400,000). The researchers made no mention of weight, and they also analyzed data for only one single year. Nevertheless, in 1994, former surgeon general C. Everett Koop joined forces with then First Lady Hillary Clinton to kick off their “Shape Up America” campaign, citing that 300,000 figure as proof of the need for a “war against obesity.” Other researchers also referenced the figure often enough that in 1998, the study’s authors published a letter to the editors of the New England Journal of Medicine saying, “You [ . . . ] cited our 1993 paper as claiming ‘that every year 300,000 deaths in the United States are caused by obesity.’ That is not what we claimed.” But the “epidemic” was already underway.What motivated researchers and public health officials to hype their “war on obesity” in this intense way? Many operate from a place of deep concern for their fellow humans. Dietz, for example, struck me as personable and passionate about helping children during both of our conversations. But he has also been financially entangled with the weight loss industry for much of his career. After his tenure at the CDC, Dietz served on the scientific advisory board of Weight Watchers. And even before joining the CDC, Dietz was a member of the group then known as the International Obesity Task Force. Now known as the World Obesity Federation, this task force began as a policy and advocacy think tank “formed to alert the world to the growing health crisis threatened by soaring levels of obesity,” according to the organization’s official history. The task force was framed as an independent alliance of academic researchers—but many of these researchers, including the organization’s founder, a British nutrition scientist named Philip James, were paid by pharmaceutical companies to conduct clinical trials on weight loss drugs; James even hosted an awards ceremony for the drug manufacturer Roche. In 2006, an unidentified senior member of the task force told a reporter for the British Medical Journal that the organization’s sponsorship from drug companies “is likely to have amounted to ‘millions.’” And in the years around that first shift in the BMI cutoffs— the one that resulted in twenty-nine million more Americans in the overweight and obesity categories—the Food and Drug Administration approved a flurry of weight loss drugs: dexfenfluramine (sold as Redux) in 1996, sibutramine (sold as Meridia) in 1997, and orlistat (sold as Xenical and Alli) in 1999. More overweight and obese Americans meant a larger potential market for the makers of those drugs. In America’s “war on obesity,” the weight loss industry had just negotiated its arms deal.While both Redux and Meridia were later recalled due to concerns about heart damage, the FDA approved several more weight loss drugs in 2012, 2014, and 2021. Today the US weight loss market is valued at over $70 billion. Dietz is now the director of the Strategies to Overcome and Prevent (STOP) Obesity Alliance at the Sumner M. Redstone Global Center for Prevention and Wellness at George Washington University. Like IOTF before it, the STOP Obesity Alliance looks like an academic think tank but actually comprises “a diverse group of business, consumer, government, advocacy, and health organizations dedicated to reversing the obesity epidemic in the United States,” according to its 2020 annual report, which further discloses that in that year alone, the alliance received $105,000 from corporate members including Novo Nordisk, a pharmaceutical company that manufactures liraglutide and semaglutide, two recent weight loss drugs to get FDA approval, and WW, the brand formerly known as Weight Watchers. They also received an additional $144,381 from Novo Nordisk to sponsor a research project on primary care obesity management.Dietz is perfectly upfront about all of this when I ask him about the role of corporate sponsorship in obesity research. “We would not have been able to do this work without that kind of support,” he tells me. “Does that bias my judgment about medication? I don’t think so. But, you know, that’s an external kind of thing.” It doesn’t feel problematic to Dietz to be funded by drug companies because he views weight loss medication as “the biggest thing that’s been missing in obesity care”—a silver bullet that’s going to transform people’s lives—because he doesn’t question the premise that fat people must need their lives transformed. “Companies and practitioners have the same goals. And that’s to treat obesity effectively and to be reimbursed for that care,” he tells me. “Those go hand in hand. So, there’s no way of avoiding that conflict of interest.” The bias is baked in.Almost thirty years later, Colleen can’t even remember if she lost weight on that first diet, though she does recall going to her brother’s Cub Scout camp out in the mountains of Colorado and watching all their friends eat hot dogs while she ate her Jenny Craig meal. “It was always, ‘Come on, Colleen, you know that French fry is not on your diet,’” she says. Dieting became an ever-present feature of her tween and teen years. Colleen gave up on expecting her body to fit in; she channeled all her energy into being “the smart one, the sweet one, the people pleaser,” as she puts it. “I had a lot of friends, I was part of the ‘popular clique,’ but I felt like I had to conform in those ways,” she explains. “Everyone else was the same physical body type, and pretty soon they were all kind of going out with each other. But boys weren’t interested in me.”So, Colleen excelled at being a good friend and being good at school. When she got to college, she decided to major in nutrition. “I was so, so sick of people telling me what to eat, how to eat, how to do anything,” she explains. “I wanted to go find out for myself what the truth is behind all of this.” But Colleen studied nutrition from 1999 to 2003, the same years when the 300,000 deaths figure and the state maps were making headlines. “It was a very weight-centric education, to say the least,” she says. When a guest lecturer came to campus to give a talk on how we can be both “fat and fit,” Colleen recalls her professors telling students to completely disregard it. They were sure it couldn’t be true—after all, our own government research had told them everything they needed to know about weight and health.MODERN MOTHER BLAMEElena, forty-one, grew up in New York City and New Jersey and has her own list of childhood diets prescribed during the war on obesity’s early years: Richard Simmons’s Deal-a-Meal, Weight Watchers, and “Get in Shape, Girl!” a workout video series marketed to tween girls, which involved a lot of pastel leotards, ankle weights, and side ponytails. “I remember my mom taking me with her to this twelve-week weight loss group she was doing, and at the end of it, we all went out for pizza to celebrate, which seems so absurd now,” says Elena. Her mom dieted steadily, but it’s Elena’s dad who took it even further. “He was in the Air Force Reserves and he’d have to hit certain weights every so often, so I remember him, like, not eating or eating and puking and eating,” she says. Nobody suggested this was a good idea, but it certainly communicated to Elena that her own “chubby” body was not okay.Her extended Afro–Puerto Rican family reinforced that narrative: “My grandmother would make comments, and I remember one of her friends would always say, ‘You’re fat!’ to me. But in Spanish, so she would say, ‘Ahhh, gordita!’ and it’s like, a term of endearment and a term of criticism all in one,” Elena says. “You were not supposed to be fat. But also, my grandmother would fry a chicken for me, for like, a snack. It was very convoluted.” Elena isn’t sure if her grandparents and their friends were measuring her by Puerto Rican or white American beauty standards, but she knows which metric she used on herself. “I compared myself to the typical teen and fashion magazines of the 1980s and 1990s, which were very white and thin,” she says. “My friends were of varying races, but they were almost all thin, so I also compared myself to them. I knew my weight was different from what was mostly around me. And I hated that.”Like Colleen, Elena was also teased constantly at school and didn’t date in high school. But some of her most intense trauma came from pediatricians. “I remember one doctor just berating me in front of my mother, telling me, ‘You have to stop eating fast food!’” Elena says. She was nine years old. She liked fast food but ate it only rarely. “Getting to go out to eat at all was kind of special,” Elena says. “She made all these assumptions about me, and remember being so crushed.” Elena told her mother she’d never go back to that doctor. “And probably from the time I was twelve, until I needed a physical for college, I just didn’t go.” Elena is now a public health nurse—finding her way into a version of the profession that so stigmatized her, just as Colleen did with nutrition—and lives with her husband and two children in Philadelphia. She spends her workdays making home visits to low-income, expecting, and new mothers. Elena weighs the babies after they’re born, but she never asks a mother to get on a scale. “I never talk about my clients’ health through the lens of weight. Never,” she says. “The health impacts they face are due to racism and poverty, not weight. So, I approach it that way: How can we get you money and resources? How can I radically listen to and accept you? That’s my role.”Elena parents carefully around weight, too; her kids never hear her discuss diets or body size. If they hear someone described as “fat,” Elena never says, “Don’t say that!” because she doesn’t want to reinforce that fat is bad. “I say, ‘Yes, fat people exist, and I am one of them, and there’s nothing wrong with being fat. But we don’t need to comment on everyone’s body because that might make people uncomfortable,’” she explains. “But none of this has stopped my brain from saying, ‘Oh my God, please don’t let my kids be fat.’” And even while she speaks so positively about bodies to her children, Elena has also done everything she can to prevent their early weight gain. “I breastfed each of them for three years; we eat vegetarian, rarely drink juice, and never set foot in McDonald’s,” she reports. “The motivation for all of this was ‘no fat kids.’”And yet. When her now-eight-year-old daughter reached kindergarten, Elena noticed her “chunking up a little.” The same thing has happened in the past year for her five-year-old son. “It was just this realization of, ‘Oh man, genetics are real,’” she says. “I’ve never said anything about this to my kids. I would never say that to anyone. But I think about it every day.” Part of what Elena is struggling with is the intense desire to spare her kids the anxiety she felt around weight as a child. She’s already told their pediatrician not to discuss weight loss in front of them. But she also worries how their weight reflects on her as a mother. “All of their friends are stick thin. Like, it’s a striking difference. And so, I wonder, do people look at them and think I’m a bad parent?”When I follow up with Elena more than a year after our first conversation, that fear of being a bad parent, of being to blame for her children’s bodies has escalated. “My son gained forty pounds over COVID and has high cholesterol and fatty liver,” she writes in an email. “I really fucked him up. And it’s really awful. I feel terrible.” We’ll talk more about the links between weight gain and health in the next chapter, but whether Elena’s son’s bloodwork is related to his body size or not, I know one thing is true: Elena did not fuck him up. She loved her child and kept him safe during a global pandemic, which has left scars on all of our bodies, hearts, and minds in complex ways. Subjecting him to the same kind of perpetual weight anxiety that Elena experienced as a child is unlikely to help, as we’ll see in Chapter 3. But I am not surprised that this is the solution she reaches for: “We’re going to a healthy weight clinic in January and I’m back on Weight Watchers.”Elena is responding to the same cultural narratives that judged Anamarie Regino’s mother before her, Bruch’s Italian and Jewish immigrant mothers before both of them, and Black mothers from the time they were enslaved. These narratives predate the modern obesity epidemic, which is to say, they’ve also shaped it. As the first data on the rise in children’s body size was unfolding, doctors, researchers, and public health officials immediately turned the conversation to parental responsibility: how to make parents “aware” of their children’s weight, and how to get parents to make better decisions about the family’s food and activity habits. “The researchers in this camp suggest that we need to educate mothers about how to determine whether their children weigh too much,” noted Natalie Boero, PhD, a sociologist at San Jose State University, in an essay for The Fat Studies Reader published in 2009. “Implicit in this critique of American culture is a blame of working mothers for allowing their children to watch too much television, for not having their eating habits more closely monitored, and for relying on convenience foods for meals.”“Implicit in this critique of American culture is a blame of working mothers for allowing their children to watch too much television, for not having their eating habits more closely monitored, and for relying on convenience foods for meals.”Research began to pile up pinpointing links between children’s higher body weights and these kinds of poor parenting decisions. And this has resulted in tangible limitations on how fat people, especially fat women, are allowed to parent. As comic storyteller Phoebe Potts explores in her 2021 one-woman show Too Fat for China, many countries ban fat parents from adopting. In addition to China (where Potts was rejected for having a BMI of 29.5), BMI has also been a deal breaker for adoption proceedings in South Korea, Taiwan, and Thailand as well as parts of Australia, the United Kingdom, and the United States. And, as I reported for the New York Times Magazine in 2019, it has become a common practice for infertility clinics to deny in vitro fertilization and other treatments to mothers above a certain body weight.It’s easy to classify stories like Anamarie Regino’s as rare and exceptional, the sad, salacious stuff of daytime talk shows that blow up in brief Twitter storms and then become memorialized in internet memes but don’t factor into our everyday lives. But every time we put a mother on trial for making her child fat, we put all mothers on trial for the size and shape of their children’s bodies. For moms like Elena, it’s nearly impossible to separate out her fear of judgment from her fear of fat because we’ve always dealt with these as one and the same in our culture. It’s also incredibly difficult to separate her experience of anti-fat bias from her fear for her child’s health, because what we know about kids, weight, and health has been informed and shaped by that same stigma. This is why, in almost every interview I do with someone who has lived with an eating disorder, they tell me about what their mother said or did about their weight and how it contributed to their struggle. The “war on childhood obesity” of the past forty years has normalized the notion that parents, but especially mothers, must take responsibility for their child’s weight, and must prioritize that responsibility above their own relationship with their child as the ultimate expression of maternal love. And almost nobody pushed that message more fervently than the most famous mother ever to take on this fight: former First Lady Michelle Obama.DIET CULTURE IN THE WHITE HOUSEIn November 2008, it was then president-elect Barack Obama who gave an interview to Parents magazine where he explained how “Malia was getting a little chubby.” He described how he and Michelle got serious about the problem and made changes to the family’s diet. According to Michelle, the result “was so significant that the next time we visited our pediatrician, he was amazed.” When the Obama family arrived at the White House, First Lady Michelle Obama made fighting the war on childhood obesity her central mission, perhaps at least in part because it felt like a safe issue for the nation’s Mom in Chief to take on as she battled extreme levels of scrutiny and misogynoir as the first Black First Lady. She told the story about Malia and the pediatrician repeatedly when promoting her “Let’s Move” initiative, which ran from 2010 to 2016. “The thought that I was maybe doing something that wasn’t good for my kids was devastating,” she said of that doctor’s appointment, in a 2016 speech to a group of parenting bloggers. “And maybe some of you can relate, but as an overachiever, I was like, ‘Wait, what do you mean, I’m not getting an A in motherhood? Is this like a B-? A C+?’”In another speech, Obama spoke more directly to parents’ failings, saying, “Back when we were all growing up, most of us led lives that naturally kept us at a healthy weight,” before describing her own idyllic childhood as full of healthy habits like walking to school, playing outside, eating home-cooked meals with green vegetables, and saving ice cream as a special treat, all because her parents imposed such policies whether kids liked it or not. “But somewhere along the line, we kind of lost that sense of perspective and moderation,” implying that kids’ weights are rising because parents have become too lax and indulgent. Obama also painted a grim picture of what kids’ lives had become, thanks to this loss of parenting standards: “Kids [ . . . ] are struggling to keep up with their classmates, or worse yet, they’re stuck on the sidelines because they can’t participate. You see how kids are teased or bullied. You see kids who physically don’t feel good, and they don’t feel good about themselves,” she said in a 2010 speech to the School Nutrition Association. Later in the speech, she added: “And by the way, today one of the most common disqualifiers for military service is actually obesity.” References to military readiness are sprinkled throughout Obama’s “Let’s Move” speeches, reinforcing the “war” rhetoric around weight first popularized in the 1990s by Koop and Clinton, but this time placing kids on the battlefield.By 2013, Obama was putting the responsibility for childhood obesity even more squarely on parents:When it comes to the health of our kids, no one has a greater impact than each of us do as parents. [ . . . ] Research shows that kids who have at least one obese parent are more than twice as likely to be obese as adults. So as much as we might plead with our kids to “do as I say, and not as I do,” we know that we can’t lie around on the couch eating French fries and candy bars and expect our kids to eat carrots and run around the block.The “Let’s Move” campaign often portrayed the physical activity part of fighting obesity as fun; Obama hosted dance parties at public schools and went on TV for a push-up contest with Ellen DeGeneres and to dance with Big Bird. Nutrition activists were frustrated that Obama often seemed more interested in dance parties than in holding large food corporations to higher standards. “‘Move more’ is not politically loaded. ‘Eat less’ is,” wrote Marion Nestle, PhD, a professor of nutrition, food studies, and public health at New York University in a 2011 blog post. “Everyone loves to promote physical activity. Trying to get the food industry to budge on product formulations and marketing to kids is an uphill battle that confronts intense, highly paid lobbying.”Meanwhile, although anti-hunger activists mostly supported Obama’s goals of reforming school lunch programs, there was some quiet resignation in that community that she had chosen to focus on childhood obesity, which accounted for 19.7 percent of kids aged six to seventeen when Barack Obama was elected in 2008, instead of food insecurity, which was arguably the bigger issue, impacting 21 percent of all American households with children. But the relationship between hunger and fatness has long been fraught with stigma: In the early 2000s, conservatives began to argue that the United States Supplemental Nutrition Assistance Program (SNAP, formerly known as food stamps) and other federal food programs should be abolished because, they claimed, poor Americans couldn’t be hungry when so many of them were fat. “We’re Feeding the Poor as if They’re Starving,” ran the headline of a 2002 Washington Post column by Douglas Besharov, director of the American Enterprise Institute’s Social and Individual Responsibility Project. “Today the central nutritional problem facing the poor [ . . . ] is not too little food, but too much of the wrong food,” he wrote.In fact, as we’ll see in Chapter 3, it’s possible to be both fat and not eating nearly enough food. But rather than clarify this misconception, anti-hunger organizations, pediatric health, and nutrition organizations, as well as journalists like Michael Pollan and Eric Schlosser, and public health researchers like Nestle, set out to document how our modern “toxic food environment” represented an immediate threat to the health of all children. Very quickly, fighting childhood obesity became a progressive cause deeply intertwined with protecting SNAP and other social safety net programs. But when Obama had to pitch a legislative agenda, she needed to pick an issue that would spark outrage among liberals and conservatives alike. And framing kids’ weight as a matter of good parenting and personal responsibility was easier to sell across the aisle. “I do think the administration cared about fighting hunger, but it’s definitely not what they led with,” one anti-hunger advocate told me. “I’m not sure what political calculations they made around that. Part of it is that I think people just have a really hard time understanding the intersection of obesity and hunger.”Obama did talk openly about the fact that poor children of color tended to weigh more than wealthier white children. But by zeroing in on their weight, she steered the conversation away from dismantling oppression or shoring up social safety net programs. Instead, Obama championed an in-depth overhaul of school nutrition standards, which culminated in the Healthy, Hunger-Free Kids Act of 2010. That piece of legislation is now hailed as a centerpiece of Obama’s progressive legacy; it’s the reason you see whole grains on school lunch menus and fewer vending machines in schools. It also expanded after-school programs’ supper offerings around the country and brought free school lunch and breakfast to over thirty thousand schools nationwide, both of which were huge wins for the anti-hunger community. But what progressives discuss less often is the fact that those school initiatives were paid for by pulling funds from SNAP, ending a temporary increase in food stamp funding five months earlier than expected. The original bill took money from a different pot, but when the Senate Committee on Agriculture, Nutrition, and Forestry marked up the bill, they quietly shifted the funding source. Money that low-income families had been using to pay for dinner now covered their kids’ tab for lunch.Over a decade later, the question of the Healthy, Hunger-Free Kids Act funding is still a sore spot with many food and hunger activists, all of whom declined to go on record to discuss what happened. “We believe that kids deserve the healthiest meals possible. There are lots of good things in that act, but paying for it through SNAP just didn’t make any sense to us,” an anti-hunger activist who worked on the bill told me. Indeed, over 50 percent of SNAP recipients are children, and several studies have shown that when you cut a household’s food budget, the nutritional quality of family meals drops fast. Anti-hunger groups lobbied Democrats to block votes on the bill for several months, leading to bitter disagreements with the child nutrition organizations they had previously considered allies. The anti-hunger groups worried about families falling off a financial cliff, but the nutrition groups were focused on achieving their nutrition standards overhaul. “An additional five months of the temporary increase in SNAP funding is a price worth paying for a lifetime of reforms and ten years of resources to address childhood hunger and obesity,” argued Margo Wootan, who was then director of nutrition policy at the Center for Science in the Public Interest, in a piece by TheHill.com. “This bill wasn’t a Sophie’s Choice. It was more like choosing between your child and your pet fish. Like the temporary increase in SNAP funding, goldfish never live long anyway.”However Michelle Obama herself felt about the funding decision, the Obama administration sided with the nutrition advocates to get the bill passed. And it’s clear that Obama’s own passion for nutrition and health meant she viewed dieting as a necessary evil for both parents and kids. “I have to tell you, this new routine was not very popular at first,” Obama told the parenting bloggers in 2016. “I still remember how the girls would sit at the kitchen table and I’d sort out their lunches, and they would sit with their little sorry apple slices and their cheese sticks. [ . . . ] They’d have these sad little faces. They would speak longingly of their beloved snack foods that were no longer in our pantry.” Obama also spoke longingly of her own beloved, banned foods: “I could live on French fries,” she told the New York Times in 2009, explaining that she doesn’t because “I have hips.” Instead, she follows a strict diet and exercise routine.I want to stop here and note just how much scrutiny Obama has faced personally about her body size and shape. In her latest book, The Light We Carry, she talks about becoming aware of her “differentness” as a tall Black woman when attending Princeton, and that experience only intensified during her husband’s first presidential campaign and throughout their time in the White House. I remember watching her wave on television from some early campaign stop and noticing that her upper arms jiggled a little; a few months later, the jiggling had stopped, and it seemed like everyone was talking about Obama’s sheath dresses and toned biceps, which were nicknamed “Thunder” and “Lightning” by New York Times columnist David Brooks, who thought she should “cover up.” And much of the public discourse about Obama’s body was racialized, because she was our first Black First Lady and therefore was in a position “to present to the world an African-American woman who is well educated, hardworking, a good mother, and married,” noted the feminist historian Amy Erdman Farrell, PhD, in Fat Shame. Obama’s job was to reject the mammy, the welfare queen, and every other derogatory stereotype about Black women, and thinness was a part of how she did that. Depriving her kids and herself of French fries was “an ideological lesson, teaching the girls how to survive in a world that will scrutinize their bodies unmercifully for signs of inferiority and primitivism,” writes Farrell. “Fatness is one of those signs, this lesson teaches, one too dangerous to evoke.”It’s impossible to say how conscious Obama was (or is now) of the potential downsides of taking such a restrictive, even authoritarian, approach to food for herself and her children. She acknowledges in The Light We Carry that her “fearful mind” “hates how I look, all the time and no matter what,” and recalls envying smaller girls like the cheerleaders at her high school: “Some of those girls were approximately the size of one of my legs.” But she also makes frequent casual references to the joys of vigorous exercise and bonding with friends through “spa weekends” that include a punitive schedule of three workouts a day. And while she argues that the way out of anxiety and fear is to celebrate our differentness as a strength, Obama never names a larger body as one of hers.In terms of her public agenda, it’s worth noting that her speeches also frequently included disclaimers that “this isn’t about how kids look, it’s about how kids feel.” But her office ignored the lobbying efforts of fat activists and even mainstream child nutrition experts like Ellyn Satter, a therapist and nutritionist who developed the “Division of Responsibility” framework for feeding children that we’ll discuss in Part 2. “Don’t talk about childhood obesity,” she implored in an open letter to Obama. “Research shows that children who are labeled overweight or obese feel flawed in every way—not smart, not physically capable, and not worthy. [ . . . ] Such labeling is not only counterproductive, it’s also unnecessary.”Satter also wrote an opinion piece for the New York Times, which ran alongside several other critiques of “Let’s Move,” including one from Alwyn Cohall, MD, a professor of sociomedical sciences at Columbia University and director of the Harlem Health Promotion Center, who argued, “Public health interventions that address the real reasons why people gain weight and suffer from chronic diseases will not ostracize or discriminate because they are not focused on the surface level symptoms, but rather on the more profound reasons why they occur.”Obama never appears to have addressed this criticism directly, though she did begin to add lines like “I don’t want our children to be weight-obsessed,” to her public talking points and in her 2021 Netflix show Waffles + Mochi, she takes the focus off weight entirely to instead teach kids how to have fun trying new foods (mostly vegetables). But the “Let’s Move” rhetoric around parents taking responsibility for their kids’ weight tied in nicely with our larger cultural narrative of weight as a matter of personal choice. And the way she downgraded herself as a mom when Malia’s weight became a problem made Obama relatable to other mothers taught to judge themselves by this same standard.Today’s generation of parents grew up embedded within the war on childhood obesity. Some of us were its direct victims, like Anamarie, Colleen, and Elena. The rest of us represent a kind of collateral damage— even if we were thin kids, even if we didn’t feel pressure to diet ourselves, we still internalized its key lessons: Fat people can never be healthy. Fat people can never be happy. Fat children are less lovable. And parents, especially mothers, of fat children, are doing something wrong unless they are fighting that fatness relentlessly with apples, cheese sticks, and a “take no prisoners” mindset. “To her mother, she is beautiful,” Lisa Belkin wrote of four-year-old Anamarie in the 2001 the New York Times Magazine piece, before hastening to add that “Martinez-Regino is not so blind that she does not see what others see.”Reading that, I paused to consider how much harm happens when parents must define their children, and their own parental success, by body size in this way. What was lost, in those three months of forced separation but also throughout Anamarie’s childhood, and Colleen’s, and Elena’s, and those of so many others? What if Anamarie’s mom had just been allowed to see her child, and love her for who she was? What if all parents got to do that with and for our kids?</itunes:subtitle>
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      <title>[PREVIEW] What If I Just Don&apos;t Want My Kid To Be Fat?</title>
      <description><![CDATA[<p><strong>It's our April Ask Us Anything episode! </strong>We're covering Ozempic, clogs, chafing, and what if you just don't want your kid to be fat. </p><p>If you are already a paid subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and <a href="http://patreon.com/virginiasolesmith" target="_blank">on the Burnt Toast Patreon</a>.</p><p>If you are not a paid subscriber, you'll only get the first chunk. <strong>To hear the whole conversation or read the whole transcript, you'll need to </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">go paid</a></strong><strong>.</strong> </p><p>Also, don't forget to <a href="https://bit.ly/m/virginiasolesmith" target="_blank">preorder Virginia's new book</a>! <a href="https://patreon.com/posts/140039279" target="_blank">Fat Talk: Parenting In the Age of Diet Culture</a> comes out April 25, 2023 from Henry Holt. <strong><a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Preorder your signed copy now </a></strong><strong>from Split Rock Books (they ship anywhere in the USA).</strong> You can also order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere you like to buy books. (Or get the <a href="https://www.amazon.co.uk/Fat-Talk-Coming-diet-culture/dp/1804183105/ref=sr_1_1?crid=3SEALPO8ZWPJM&keywords=fat+talk+virginia+sole+smith&qid=1676540662&sprefix=fat+talk+virginia,aps,66&sr=8-1" target="_blank">UK edition</a> or the <a href="https://bit.ly/fattalklibrofm" target="_blank">audiobook</a>!) </p><p><em>Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctors, or any kind of health care providers. The conversation you're about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><a href="https://www.instagram.com/selltradeplus/" target="_blank">SellTradePlus</a></p><p><a href="https://www.universalstandard.com/products/next-to-naked-bodyshort-black-sand" target="_blank">Universal Standard body shorts</a></p><p>Girlfriend Collective also has <a href="https://girlfriend.com/products/midnight-bike-unitard?query=8ca71c1ad62627543db22daabe4b0d24&objectID=32911039823935" target="_blank">a shorts body suit thing</a></p><p>Casey Johnston's <a href="https://www.couchtobarbell.com/" target="_blank">couch-to-barbell</a> program</p><p>Virginia's <a href="https://patreon.com/posts/140039326" target="_blank">book launch</a></p><p><a href="https://www.mindfulcloset.com/" target="_blank">Dacy Gillespie, Mindful Closet</a></p><p>J<a href="https://www.newyorker.com/magazine/2023/03/27/will-the-ozempic-era-change-how-we-think-about-being-fat-and-being-thin" target="_blank">ia Tolentino’s Ozempic piece</a></p><p><a href="https://patreon.com/posts/140039568" target="_blank">The mainstream media's bad Ozempic coverage</a></p><p>March <a href="https://patreon.com/posts/140045076" target="_blank">mailbag episode</a></p><p><a href="https://www.kznutrition.com/" target="_blank">Katherine Zavodni</a></p><p><a href="https://patreon.com/posts/140045103" target="_blank">Reclaiming "treats"</a></p><p><a href="https://patreon.com/posts/140045103" target="_blank">the lunchbox piece</a></p><p>Virginia's <a href="https://charlotte-stone.com/collections/clogs/products/martino-curry" target="_blank">Charlotte Stone clogs</a><a href="https://virginiasolesmith.substack.com/p/october-ama-with-corinne#details" target="_blank"> </a></p><p><a href="https://www.hagatratoffel.com/en/shoes/clogs/the-classic/" target="_blank">Clogs for wider feet</a></p><p><a href="https://charlotte-stone.com/products/jona-pimento" target="_blank">Clogs with a strap</a></p><p>Corinne, <a href="https://patreon.com/posts/140039416" target="_blank">resident Burnt Toast underwear expert</a>.</p><p><a href="https://www.pantydrop.me/?https://www.pantydrop.me/pages/stylequiz&gclid=CjwKCAjwrdmhBhBBEiwA4Hx5gy-6FQPWEbn-a0n-kskWO2IsLL2XLupuITusI11ClLyiLpyOfhKxFRoCK-YQAvD_BwE" target="_blank">Panty Drop</a></p><p><a href="https://www.pantydrop.me/collections/kade-vos" target="_blank">Kade & Vos</a></p><p>Chafing Shorts: <a href="https://snagtights.us/collections/chub-rub-shorts" target="_blank">Snag</a>, <a href="https://www.thighsociety.com/?gclid=CjwKCAjwrdmhBhBBEiwA4Hx5g_2-Ju2Nhsj9gL3mVe46cVVhuSCFe8L4dNyW3nPf3geYKoRPWQZyIBoCv5sQAvD_BwE" target="_blank">Thigh Society</a></p><p><a href="https://megababebeauty.com/products/thigh-chafe" target="_blank">MegaBabe</a> Thigh Rescue</p><p><a href="https://www.bonappetit.com/recipe/trouble-cookies" target="_blank">Trouble Cookies</a>.</p><p><em><a href="https://www.splitrockbks.com/book/9781324003564" target="_blank">Mother Grains</a></em></p><p><a href="https://www.bobsredmill.com/sorghum-flour.html" target="_blank">Bob’s Red Mill</a> sorghum flour</p><p><a href="https://www.amazon.com/gp/product/B09TWZZ13C/ref=ppx_yo_dt_b_search_asin_title?ie=UTF8&th=1&psc=1" target="_blank">True & Co bras</a></p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet body liberation journalism.</em></p><p>---</p><p><strong>Virginia</strong></p><p>You’re listening to Burnt Toast! This is the podcast about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith I also write the Burnt Toast newsletter.</p><p><strong>Corinne</strong></p><p>And I’m Corinne Fay. I work on Burnt Toast and run <a href="https://www.instagram.com/selltradeplus/" target="_blank">SellTradePlus</a>, an Instagram account where you can buy and sell plus sized clothing.</p><p><strong>Virginia</strong></p><p><strong>And it is time for your April mailbag episode!</strong> We have so many good questions this month. A lot of parenting food questions. I think maybe because I just ran <a href="https://patreon.com/posts/140045103" target="_blank">the lunchbox piece</a> in the newsletter it’s on everybody’s minds. But also, as usual, some fat fashion stuff. Clogs are coming up later. And Ozempic, because obviously. So it’s gonna be a good one.</p><p><strong>Corinne</strong></p><p><strong>This is also a paywalled episode, which means to hear the whole thing, you’ll need to be a </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">paid Burnt Toast subscriber</a></strong><strong>.</strong> It’s just $5 per month or $50 for the year. <a href="http://patreon.com/virginiasolesmith/join" target="_blank">Here’s how to join us.</a></p><p><strong>Virginia</strong></p><p>So before we dive in, how are you doing? What’s new with you, Corinne?</p><p><strong>Corinne</strong></p><p>I’m doing well. One thing that’s new with me is: I just signed up to do a powerlifting meet. So I’m feeling nervous. </p><p><strong>Virginia</strong></p><p>Well, yeah. Is this like a competition thing, where people come and watch? </p><p><strong>Corinne</strong></p><p>I think so. I mean, obviously, I’ve never done something like this before. It’s in Albuquerque, and it’s being run by my gym. And it’s all women’s. </p><p><strong>Virginia</strong></p><p>That sounds very cool. </p><p><strong>Corinne</strong></p><p>I’m just having a little of like, Oh, what did I do? Let’s see. Wow. Am I going to be the most amateur, weakest person there? I might.</p><p><strong>Virginia</strong></p><p>But you’ll still be super strong and amazing. Because the weakest person at a powerlifting competition is still the strongest person in most other rooms.</p><p><strong>Corinne</strong></p><p>That’s a good point. And I think one great thing about lifting is, it’s really more about your own goals and competing with yourself. But still.</p><p><strong>Virginia</strong></p><p>So is it like whoever lifts the most is the winner?</p><p><strong>Corinne</strong></p><p>So my understanding is very loose, but I know there are different weight classes. So you compete against people who are roughly around the same size?.</p><p><strong>Virginia</strong></p><p>Interesting. Okay.</p><p><strong>Corinne</strong></p><p>And then I think it’s a cumulative weight of how much you lift, like combined squat, deadlift, bench press. </p><p><strong>Virginia</strong></p><p>Wow, that’s so cool. <a href="https://open.substack.com/users/4884634-julia-turshen?utm_source=mentions" target="_blank">Julia Turshen</a> recently did one of these.</p><p><strong>Corinne</strong></p><p>I feel like I was slightly influenced by Julia Turshen.</p><p><strong>Virginia</strong></p><p>Did she enable you? Julia, good job! The pictures and videos she posted of it looked super exciting. And it looked like a very professional athletic setting. I would be intimidated for sure.</p><p><strong>Corinne</strong></p><p>The other thing that I’m sure we’ll end up talking about again, but you have to wear a singlet which is like, where am I gonna find a singlet? And knee socks.</p><p><strong>Virginia</strong></p><p>Knee socks! Why knee socks? </p><p><strong>Corinne</strong></p><p>I’m like, oh my God, I’m never gonna find knee socks that fit me, but I’m trying to figure out if I can wear <a href="https://www.universalstandard.com/products/next-to-naked-bodyshort-black-sand" target="_blank">Universal Standard body shorts </a>as a singlet, because I already have one of those. </p><p><strong>Virginia</strong></p><p>That feels like a great solution. </p><p><strong>Corinne</strong></p><p>It’s singlet-esque? But I don’t know what the actual requirements are.</p><p><strong>Virginia</strong></p><p>Girlfriend Collective also has <a href="https://girlfriend.com/products/midnight-bike-unitard?query=8ca71c1ad62627543db22daabe4b0d24&objectID=32911039823935" target="_blank">a shorts body suit thing</a>.</p><p><strong>Corinne</strong></p><p>I should look into that. </p><p><strong>Virginia</strong></p><p>But I feel like you should be able to work with what you have. Especially for your first one. Once you’re a pro and doing this all the time, you’ll get, like, something with rhinestones. </p><p><strong>Corinne</strong></p><p>Once I’m a sponsored Olympic athlete. Yes.</p><p><strong>Virginia</strong></p><p>I love that like we’re getting to follow along on the journey. Obviously we’re going to need another installment on this afterwards.</p><p><strong>Corinne</strong></p><p>Okay, yes. And just to be clear, the meet isn’t until July, so, so I have a lot of time to think about it.</p><p><strong>Virginia</strong></p><p>I’m just saying though. A few months ago, you were recommending <a href="https://open.substack.com/users/237949-casey-johnston?utm_source=mentions" target="_blank">Casey Johnston</a> and her <a href="https://www.couchtobarbell.com/" target="_blank">couch-to-barbell</a> program. And you were like, “I’m just using a broomstick.”</p><p><strong>Corinne</strong></p><p>It’s true. </p><p><strong>Virginia</strong></p><p>And now!</p><p><strong>Corinne</strong></p><p>It’s true and now I’m lifting actual pounds.</p><p><strong>Virginia</strong></p><p>Very, very cool. </p><p><strong>Corinne</strong></p><p>Yeah, what’s new with you? </p><p><strong>Virginia</strong></p><p>I feel like what’s new with me is that I am surviving, not thriving a little bit. So this is going to come out in mid-April. So we’ll be two weeks out from <a href="https://patreon.com/posts/140039326" target="_blank">book launch</a>. So I will either be better or I will be way worse. I mean, having had two children, it’s sort of similar to the last month of pregnancy when you’re like, it’s all you can think about, this thing is happening, but you have no control over it. I mean, at least with the book, you know, like the date it’s coming. Which with pregnancy, they have yet to really figure out, unless you’re scheduling. But I counted it up this morning, I have recorded 18 podcasts so far. Of other people’s podcasts. Like for talking about the book. 18 people’s podcasts. </p><p><strong>Corinne</strong></p><p>Oh whoa. That’s wild.</p><p><strong>Virginia</strong></p><p>And like, seven of them were in the last week and a half? So I feel like my voice is hanging on by a thread. And I’m just getting a little mush-brained about it. I need to step back a little.</p><p>Obviously, I am super grateful. I love that people want me to talk about the book. I love that people are excited about the book. I cannot wait for it to be out. But it’s just at a point where there are a lot of details. Like, review all the press release materials, review the marketing plan…. I forgot we were recording today. And it’s not the first thing I’ve forgotten. Like, I forgot the kids had a dentist appointment. We made it, but I’m just like, my brain is holding too many pieces of information. Some things are getting dropped. I’m just coming in with a sort of scattered energy. But I’ve got the Throat Coat Tea that I’m living on right now. And we’re gonna do it! </p><p><strong>Corinne</strong></p><p>Do you have any upcoming book promo stuff that you’re really excited to do?</p><p><strong>Virginia</strong></p><p>Well, I did an interview yesterday that I can’t talk about yet, because I don’t think it will be out by the time this launches. </p><p><strong>Corinne</strong></p><p>Top secret. </p><p><strong>Virginia</strong></p><p>There are two top secret ones that will be coming out in the week or two after this podcast episode. And they’re both very exciting. And I will say that I was very happy with my outfit for one. So that was good. And the other one the outfit matters less because it is not visual. I will say no more! </p><p><strong><a href="https://bit.ly/m/virginiasolesmith" target="_blank">Preorder FAT TALK!</a></strong></p><p>And yeah, that part’s been fun, actually figuring out clothes for like the book tour <a href="https://www.mindfulcloset.com/" target="_blank">Dacy has been helping me</a> and maybe some time we’ll do a follow up about finding clothes for this. Because it’s a very specific level of, how dressy do you want to be versus comfortable? So maybe there will be an essay of what I wore for the book tour.</p><p><strong>Corinne</strong></p><p>I would love to read that.</p><p><strong>Virginia</strong></p><p>Okay, so we’re going to do some questions! The first one is a hot take opportunity. This came in over Instagram multiple times. <strong>People would like to know what we saw of </strong><strong><a href="https://www.newyorker.com/magazine/2023/03/27/will-the-ozempic-era-change-how-we-think-about-being-fat-and-being-thin" target="_blank">Jia Tolentino’s Ozempic piece</a></strong><strong> in </strong><em><strong>The New Yorker</strong></em><strong>.</strong></p><p><strong>Corinne</strong></p><p>Okay, well, now is my time to be embarrassed when I admit that I read it really lightly. I did a really light skim sort of read, and was like, seems fine. And then I’ve seen everyone else being like, “This article is horrible.” And I’ve been like, wow, I really need to revisit that and find out why people are so upset.</p><p><strong>Virginia</strong></p><p>I’m glad to hear people are saying they’re upset! I felt like no one was talking about it at all for a little bit. And I was like, what is happening? I feel like the <em>New York</em> magazine piece came out, which I wrote about and that was not great. And then this piece comes out two weeks later, and I’m just like, why? Why did it come out? It’s the same piece really. </p><p>And I want to be clear that I love Jia’s work. I loved <em>Trick Mirror</em>. I think she writes phenomenal stuff. The piece she did on Angela Garbes last year was just incredible. And this was… not that. It is very much centering the story on thin people who would like to be thinner if they take Ozempic. <strong>There’s </strong><em><strong>one</strong></em><strong> fat person interviewed for the story. And, you know, of course, every fat person is entitled to their own experience of fatness. But her quotes just reinforced so many stereotypes.</strong> She talks about wanting to lose weight because she feels like she can’t hike or run at her current size. And it’s like, come on. We can do better. </p><p><strong>Corinne</strong></p><p>If you want to hike and run, you could work on hiking and running?</p><p><strong>Virginia</strong></p><p>Right! There are so many fat hikers and runners on Instagram. </p><p><strong>Corinne</strong></p><p>I thought the compounding pharmacy thing was kind of interesting.</p><p><strong>Virginia</strong></p><p>Oh, like explaining how sort of like loosey goosey it is and getting the drugs? </p><p><strong>Corinne</strong></p><p>Because I’ve seen a lot of people on TikTok being like, I’m getting this patented drug from a compounding pharmacy. And I’m like, wait, is that real? Like, what is that? So I thought that part was interesting.</p><p><strong>Virginia</strong></p><p>It was interesting. But when she goes through the process of getting it herself, I always just worry—this is the eating disorder handbook stuff.</p><p><strong>Corinne</strong> </p><p>True true. You’re literally telling people how to do it. </p><p><strong>Virginia</strong></p><p>And I get that that’s not hard to find. We all have Google. But is that something <em>The New Yorker</em> should be doing? <strong>Does </strong><em><strong>The New Yorker</strong></em><strong> need to teach us how to get our weight loss drugs?</strong> I don’t know. I feel like the general trend in the Ozempic coverage–And this is not just Jia, not just <em>New York Magazine</em>. But by and large, this coverage has this underlying question of: <strong>If we have now found a silver bullet that will make people thin, does that mean we can just forget about anti fat bias? And that is so dark.</strong> We cannot just say, now that we have a way to make everybody thin, it’s okay to hate fat people, because we can just make them thin.</p><p><strong>Corinne</strong></p><p>That’s a good point.</p><p><strong>Virginia</strong></p><p>I’m not judging anyone’s individual decisions about this. But this larger discourse is not helpful. That’s my hot, grouchy take. </p><p><strong>Corinne</strong></p><p>That’s the hot take! I would love to know also, if any listeners have strong feelings about it? </p><p><strong>Virginia</strong></p><p>Yes. Comments are open!</p><p><strong>Corinne</strong></p><p>Okay, the next question is:</p><p><em><strong>Q: The one thing I can’t shake as a new mom is worrying about making my daughter fat. How do I shake that? I grew up fat and it was hard. I want better for her. But does that mean dieting?</strong></em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 13 Apr 2023 09:01:00 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>It's our April Ask Us Anything episode! </strong>We're covering Ozempic, clogs, chafing, and what if you just don't want your kid to be fat. </p><p>If you are already a paid subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and <a href="http://patreon.com/virginiasolesmith" target="_blank">on the Burnt Toast Patreon</a>.</p><p>If you are not a paid subscriber, you'll only get the first chunk. <strong>To hear the whole conversation or read the whole transcript, you'll need to </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">go paid</a></strong><strong>.</strong> </p><p>Also, don't forget to <a href="https://bit.ly/m/virginiasolesmith" target="_blank">preorder Virginia's new book</a>! <a href="https://patreon.com/posts/140039279" target="_blank">Fat Talk: Parenting In the Age of Diet Culture</a> comes out April 25, 2023 from Henry Holt. <strong><a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Preorder your signed copy now </a></strong><strong>from Split Rock Books (they ship anywhere in the USA).</strong> You can also order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere you like to buy books. (Or get the <a href="https://www.amazon.co.uk/Fat-Talk-Coming-diet-culture/dp/1804183105/ref=sr_1_1?crid=3SEALPO8ZWPJM&keywords=fat+talk+virginia+sole+smith&qid=1676540662&sprefix=fat+talk+virginia,aps,66&sr=8-1" target="_blank">UK edition</a> or the <a href="https://bit.ly/fattalklibrofm" target="_blank">audiobook</a>!) </p><p><em>Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctors, or any kind of health care providers. The conversation you're about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><a href="https://www.instagram.com/selltradeplus/" target="_blank">SellTradePlus</a></p><p><a href="https://www.universalstandard.com/products/next-to-naked-bodyshort-black-sand" target="_blank">Universal Standard body shorts</a></p><p>Girlfriend Collective also has <a href="https://girlfriend.com/products/midnight-bike-unitard?query=8ca71c1ad62627543db22daabe4b0d24&objectID=32911039823935" target="_blank">a shorts body suit thing</a></p><p>Casey Johnston's <a href="https://www.couchtobarbell.com/" target="_blank">couch-to-barbell</a> program</p><p>Virginia's <a href="https://patreon.com/posts/140039326" target="_blank">book launch</a></p><p><a href="https://www.mindfulcloset.com/" target="_blank">Dacy Gillespie, Mindful Closet</a></p><p>J<a href="https://www.newyorker.com/magazine/2023/03/27/will-the-ozempic-era-change-how-we-think-about-being-fat-and-being-thin" target="_blank">ia Tolentino’s Ozempic piece</a></p><p><a href="https://patreon.com/posts/140039568" target="_blank">The mainstream media's bad Ozempic coverage</a></p><p>March <a href="https://patreon.com/posts/140045076" target="_blank">mailbag episode</a></p><p><a href="https://www.kznutrition.com/" target="_blank">Katherine Zavodni</a></p><p><a href="https://patreon.com/posts/140045103" target="_blank">Reclaiming "treats"</a></p><p><a href="https://patreon.com/posts/140045103" target="_blank">the lunchbox piece</a></p><p>Virginia's <a href="https://charlotte-stone.com/collections/clogs/products/martino-curry" target="_blank">Charlotte Stone clogs</a><a href="https://virginiasolesmith.substack.com/p/october-ama-with-corinne#details" target="_blank"> </a></p><p><a href="https://www.hagatratoffel.com/en/shoes/clogs/the-classic/" target="_blank">Clogs for wider feet</a></p><p><a href="https://charlotte-stone.com/products/jona-pimento" target="_blank">Clogs with a strap</a></p><p>Corinne, <a href="https://patreon.com/posts/140039416" target="_blank">resident Burnt Toast underwear expert</a>.</p><p><a href="https://www.pantydrop.me/?https://www.pantydrop.me/pages/stylequiz&gclid=CjwKCAjwrdmhBhBBEiwA4Hx5gy-6FQPWEbn-a0n-kskWO2IsLL2XLupuITusI11ClLyiLpyOfhKxFRoCK-YQAvD_BwE" target="_blank">Panty Drop</a></p><p><a href="https://www.pantydrop.me/collections/kade-vos" target="_blank">Kade & Vos</a></p><p>Chafing Shorts: <a href="https://snagtights.us/collections/chub-rub-shorts" target="_blank">Snag</a>, <a href="https://www.thighsociety.com/?gclid=CjwKCAjwrdmhBhBBEiwA4Hx5g_2-Ju2Nhsj9gL3mVe46cVVhuSCFe8L4dNyW3nPf3geYKoRPWQZyIBoCv5sQAvD_BwE" target="_blank">Thigh Society</a></p><p><a href="https://megababebeauty.com/products/thigh-chafe" target="_blank">MegaBabe</a> Thigh Rescue</p><p><a href="https://www.bonappetit.com/recipe/trouble-cookies" target="_blank">Trouble Cookies</a>.</p><p><em><a href="https://www.splitrockbks.com/book/9781324003564" target="_blank">Mother Grains</a></em></p><p><a href="https://www.bobsredmill.com/sorghum-flour.html" target="_blank">Bob’s Red Mill</a> sorghum flour</p><p><a href="https://www.amazon.com/gp/product/B09TWZZ13C/ref=ppx_yo_dt_b_search_asin_title?ie=UTF8&th=1&psc=1" target="_blank">True & Co bras</a></p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet body liberation journalism.</em></p><p>---</p><p><strong>Virginia</strong></p><p>You’re listening to Burnt Toast! This is the podcast about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith I also write the Burnt Toast newsletter.</p><p><strong>Corinne</strong></p><p>And I’m Corinne Fay. I work on Burnt Toast and run <a href="https://www.instagram.com/selltradeplus/" target="_blank">SellTradePlus</a>, an Instagram account where you can buy and sell plus sized clothing.</p><p><strong>Virginia</strong></p><p><strong>And it is time for your April mailbag episode!</strong> We have so many good questions this month. A lot of parenting food questions. I think maybe because I just ran <a href="https://patreon.com/posts/140045103" target="_blank">the lunchbox piece</a> in the newsletter it’s on everybody’s minds. But also, as usual, some fat fashion stuff. Clogs are coming up later. And Ozempic, because obviously. So it’s gonna be a good one.</p><p><strong>Corinne</strong></p><p><strong>This is also a paywalled episode, which means to hear the whole thing, you’ll need to be a </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">paid Burnt Toast subscriber</a></strong><strong>.</strong> It’s just $5 per month or $50 for the year. <a href="http://patreon.com/virginiasolesmith/join" target="_blank">Here’s how to join us.</a></p><p><strong>Virginia</strong></p><p>So before we dive in, how are you doing? What’s new with you, Corinne?</p><p><strong>Corinne</strong></p><p>I’m doing well. One thing that’s new with me is: I just signed up to do a powerlifting meet. So I’m feeling nervous. </p><p><strong>Virginia</strong></p><p>Well, yeah. Is this like a competition thing, where people come and watch? </p><p><strong>Corinne</strong></p><p>I think so. I mean, obviously, I’ve never done something like this before. It’s in Albuquerque, and it’s being run by my gym. And it’s all women’s. </p><p><strong>Virginia</strong></p><p>That sounds very cool. </p><p><strong>Corinne</strong></p><p>I’m just having a little of like, Oh, what did I do? Let’s see. Wow. Am I going to be the most amateur, weakest person there? I might.</p><p><strong>Virginia</strong></p><p>But you’ll still be super strong and amazing. Because the weakest person at a powerlifting competition is still the strongest person in most other rooms.</p><p><strong>Corinne</strong></p><p>That’s a good point. And I think one great thing about lifting is, it’s really more about your own goals and competing with yourself. But still.</p><p><strong>Virginia</strong></p><p>So is it like whoever lifts the most is the winner?</p><p><strong>Corinne</strong></p><p>So my understanding is very loose, but I know there are different weight classes. So you compete against people who are roughly around the same size?.</p><p><strong>Virginia</strong></p><p>Interesting. Okay.</p><p><strong>Corinne</strong></p><p>And then I think it’s a cumulative weight of how much you lift, like combined squat, deadlift, bench press. </p><p><strong>Virginia</strong></p><p>Wow, that’s so cool. <a href="https://open.substack.com/users/4884634-julia-turshen?utm_source=mentions" target="_blank">Julia Turshen</a> recently did one of these.</p><p><strong>Corinne</strong></p><p>I feel like I was slightly influenced by Julia Turshen.</p><p><strong>Virginia</strong></p><p>Did she enable you? Julia, good job! The pictures and videos she posted of it looked super exciting. And it looked like a very professional athletic setting. I would be intimidated for sure.</p><p><strong>Corinne</strong></p><p>The other thing that I’m sure we’ll end up talking about again, but you have to wear a singlet which is like, where am I gonna find a singlet? And knee socks.</p><p><strong>Virginia</strong></p><p>Knee socks! Why knee socks? </p><p><strong>Corinne</strong></p><p>I’m like, oh my God, I’m never gonna find knee socks that fit me, but I’m trying to figure out if I can wear <a href="https://www.universalstandard.com/products/next-to-naked-bodyshort-black-sand" target="_blank">Universal Standard body shorts </a>as a singlet, because I already have one of those. </p><p><strong>Virginia</strong></p><p>That feels like a great solution. </p><p><strong>Corinne</strong></p><p>It’s singlet-esque? But I don’t know what the actual requirements are.</p><p><strong>Virginia</strong></p><p>Girlfriend Collective also has <a href="https://girlfriend.com/products/midnight-bike-unitard?query=8ca71c1ad62627543db22daabe4b0d24&objectID=32911039823935" target="_blank">a shorts body suit thing</a>.</p><p><strong>Corinne</strong></p><p>I should look into that. </p><p><strong>Virginia</strong></p><p>But I feel like you should be able to work with what you have. Especially for your first one. Once you’re a pro and doing this all the time, you’ll get, like, something with rhinestones. </p><p><strong>Corinne</strong></p><p>Once I’m a sponsored Olympic athlete. Yes.</p><p><strong>Virginia</strong></p><p>I love that like we’re getting to follow along on the journey. Obviously we’re going to need another installment on this afterwards.</p><p><strong>Corinne</strong></p><p>Okay, yes. And just to be clear, the meet isn’t until July, so, so I have a lot of time to think about it.</p><p><strong>Virginia</strong></p><p>I’m just saying though. A few months ago, you were recommending <a href="https://open.substack.com/users/237949-casey-johnston?utm_source=mentions" target="_blank">Casey Johnston</a> and her <a href="https://www.couchtobarbell.com/" target="_blank">couch-to-barbell</a> program. And you were like, “I’m just using a broomstick.”</p><p><strong>Corinne</strong></p><p>It’s true. </p><p><strong>Virginia</strong></p><p>And now!</p><p><strong>Corinne</strong></p><p>It’s true and now I’m lifting actual pounds.</p><p><strong>Virginia</strong></p><p>Very, very cool. </p><p><strong>Corinne</strong></p><p>Yeah, what’s new with you? </p><p><strong>Virginia</strong></p><p>I feel like what’s new with me is that I am surviving, not thriving a little bit. So this is going to come out in mid-April. So we’ll be two weeks out from <a href="https://patreon.com/posts/140039326" target="_blank">book launch</a>. So I will either be better or I will be way worse. I mean, having had two children, it’s sort of similar to the last month of pregnancy when you’re like, it’s all you can think about, this thing is happening, but you have no control over it. I mean, at least with the book, you know, like the date it’s coming. Which with pregnancy, they have yet to really figure out, unless you’re scheduling. But I counted it up this morning, I have recorded 18 podcasts so far. Of other people’s podcasts. Like for talking about the book. 18 people’s podcasts. </p><p><strong>Corinne</strong></p><p>Oh whoa. That’s wild.</p><p><strong>Virginia</strong></p><p>And like, seven of them were in the last week and a half? So I feel like my voice is hanging on by a thread. And I’m just getting a little mush-brained about it. I need to step back a little.</p><p>Obviously, I am super grateful. I love that people want me to talk about the book. I love that people are excited about the book. I cannot wait for it to be out. But it’s just at a point where there are a lot of details. Like, review all the press release materials, review the marketing plan…. I forgot we were recording today. And it’s not the first thing I’ve forgotten. Like, I forgot the kids had a dentist appointment. We made it, but I’m just like, my brain is holding too many pieces of information. Some things are getting dropped. I’m just coming in with a sort of scattered energy. But I’ve got the Throat Coat Tea that I’m living on right now. And we’re gonna do it! </p><p><strong>Corinne</strong></p><p>Do you have any upcoming book promo stuff that you’re really excited to do?</p><p><strong>Virginia</strong></p><p>Well, I did an interview yesterday that I can’t talk about yet, because I don’t think it will be out by the time this launches. </p><p><strong>Corinne</strong></p><p>Top secret. </p><p><strong>Virginia</strong></p><p>There are two top secret ones that will be coming out in the week or two after this podcast episode. And they’re both very exciting. And I will say that I was very happy with my outfit for one. So that was good. And the other one the outfit matters less because it is not visual. I will say no more! </p><p><strong><a href="https://bit.ly/m/virginiasolesmith" target="_blank">Preorder FAT TALK!</a></strong></p><p>And yeah, that part’s been fun, actually figuring out clothes for like the book tour <a href="https://www.mindfulcloset.com/" target="_blank">Dacy has been helping me</a> and maybe some time we’ll do a follow up about finding clothes for this. Because it’s a very specific level of, how dressy do you want to be versus comfortable? So maybe there will be an essay of what I wore for the book tour.</p><p><strong>Corinne</strong></p><p>I would love to read that.</p><p><strong>Virginia</strong></p><p>Okay, so we’re going to do some questions! The first one is a hot take opportunity. This came in over Instagram multiple times. <strong>People would like to know what we saw of </strong><strong><a href="https://www.newyorker.com/magazine/2023/03/27/will-the-ozempic-era-change-how-we-think-about-being-fat-and-being-thin" target="_blank">Jia Tolentino’s Ozempic piece</a></strong><strong> in </strong><em><strong>The New Yorker</strong></em><strong>.</strong></p><p><strong>Corinne</strong></p><p>Okay, well, now is my time to be embarrassed when I admit that I read it really lightly. I did a really light skim sort of read, and was like, seems fine. And then I’ve seen everyone else being like, “This article is horrible.” And I’ve been like, wow, I really need to revisit that and find out why people are so upset.</p><p><strong>Virginia</strong></p><p>I’m glad to hear people are saying they’re upset! I felt like no one was talking about it at all for a little bit. And I was like, what is happening? I feel like the <em>New York</em> magazine piece came out, which I wrote about and that was not great. And then this piece comes out two weeks later, and I’m just like, why? Why did it come out? It’s the same piece really. </p><p>And I want to be clear that I love Jia’s work. I loved <em>Trick Mirror</em>. I think she writes phenomenal stuff. The piece she did on Angela Garbes last year was just incredible. And this was… not that. It is very much centering the story on thin people who would like to be thinner if they take Ozempic. <strong>There’s </strong><em><strong>one</strong></em><strong> fat person interviewed for the story. And, you know, of course, every fat person is entitled to their own experience of fatness. But her quotes just reinforced so many stereotypes.</strong> She talks about wanting to lose weight because she feels like she can’t hike or run at her current size. And it’s like, come on. We can do better. </p><p><strong>Corinne</strong></p><p>If you want to hike and run, you could work on hiking and running?</p><p><strong>Virginia</strong></p><p>Right! There are so many fat hikers and runners on Instagram. </p><p><strong>Corinne</strong></p><p>I thought the compounding pharmacy thing was kind of interesting.</p><p><strong>Virginia</strong></p><p>Oh, like explaining how sort of like loosey goosey it is and getting the drugs? </p><p><strong>Corinne</strong></p><p>Because I’ve seen a lot of people on TikTok being like, I’m getting this patented drug from a compounding pharmacy. And I’m like, wait, is that real? Like, what is that? So I thought that part was interesting.</p><p><strong>Virginia</strong></p><p>It was interesting. But when she goes through the process of getting it herself, I always just worry—this is the eating disorder handbook stuff.</p><p><strong>Corinne</strong> </p><p>True true. You’re literally telling people how to do it. </p><p><strong>Virginia</strong></p><p>And I get that that’s not hard to find. We all have Google. But is that something <em>The New Yorker</em> should be doing? <strong>Does </strong><em><strong>The New Yorker</strong></em><strong> need to teach us how to get our weight loss drugs?</strong> I don’t know. I feel like the general trend in the Ozempic coverage–And this is not just Jia, not just <em>New York Magazine</em>. But by and large, this coverage has this underlying question of: <strong>If we have now found a silver bullet that will make people thin, does that mean we can just forget about anti fat bias? And that is so dark.</strong> We cannot just say, now that we have a way to make everybody thin, it’s okay to hate fat people, because we can just make them thin.</p><p><strong>Corinne</strong></p><p>That’s a good point.</p><p><strong>Virginia</strong></p><p>I’m not judging anyone’s individual decisions about this. But this larger discourse is not helpful. That’s my hot, grouchy take. </p><p><strong>Corinne</strong></p><p>That’s the hot take! I would love to know also, if any listeners have strong feelings about it? </p><p><strong>Virginia</strong></p><p>Yes. Comments are open!</p><p><strong>Corinne</strong></p><p>Okay, the next question is:</p><p><em><strong>Q: The one thing I can’t shake as a new mom is worrying about making my daughter fat. How do I shake that? I grew up fat and it was hard. I want better for her. But does that mean dieting?</strong></em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] What If I Just Don&apos;t Want My Kid To Be Fat?</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
      <itunes:image href="https://image.simplecastcdn.com/images/4c95d5/4c95d509-3fa3-4e14-b427-9202404e777e/9d15f90b-7ecd-4a04-b787-f47b817ef2b7/3000x3000/1.jpg?aid=rss_feed"/>
      <itunes:duration>00:05:00</itunes:duration>
      <itunes:summary>It&apos;s our April Ask Us Anything episode! We&apos;re covering Ozempic, clogs, chafing, and what if you just don&apos;t want your kid to be fat. If you are already a paid subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and on the Burnt Toast Patreon.If you are not a paid subscriber, you&apos;ll only get the first chunk. To hear the whole conversation or read the whole transcript, you&apos;ll need to go paid. Also, don&apos;t forget to preorder Virginia&apos;s new book! Fat Talk: Parenting In the Age of Diet Culture comes out April 25, 2023 from Henry Holt. Preorder your signed copy now from Split Rock Books (they ship anywhere in the USA). You can also order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, Kobo or anywhere you like to buy books. (Or get the UK edition or the audiobook!) Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctors, or any kind of health care providers. The conversation you&apos;re about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSSellTradePlusUniversal Standard body shortsGirlfriend Collective also has a shorts body suit thingCasey Johnston&apos;s couch-to-barbell programVirginia&apos;s book launchDacy Gillespie, Mindful ClosetJia Tolentino’s Ozempic pieceThe mainstream media&apos;s bad Ozempic coverageMarch mailbag episodeKatherine ZavodniReclaiming &quot;treats&quot;the lunchbox pieceVirginia&apos;s Charlotte Stone clogs Clogs for wider feetClogs with a strapCorinne, resident Burnt Toast underwear expert.Panty DropKade &amp; VosChafing Shorts: Snag, Thigh SocietyMegaBabe Thigh RescueTrouble Cookies.Mother GrainsBob’s Red Mill sorghum flourTrue &amp; Co brasCREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet body liberation journalism.---VirginiaYou’re listening to Burnt Toast! This is the podcast about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith I also write the Burnt Toast newsletter.CorinneAnd I’m Corinne Fay. I work on Burnt Toast and run SellTradePlus, an Instagram account where you can buy and sell plus sized clothing.VirginiaAnd it is time for your April mailbag episode! We have so many good questions this month. A lot of parenting food questions. I think maybe because I just ran the lunchbox piece in the newsletter it’s on everybody’s minds. But also, as usual, some fat fashion stuff. Clogs are coming up later. And Ozempic, because obviously. So it’s gonna be a good one.CorinneThis is also a paywalled episode, which means to hear the whole thing, you’ll need to be a paid Burnt Toast subscriber. It’s just $5 per month or $50 for the year. Here’s how to join us.VirginiaSo before we dive in, how are you doing? What’s new with you, Corinne?CorinneI’m doing well. One thing that’s new with me is: I just signed up to do a powerlifting meet. So I’m feeling nervous. VirginiaWell, yeah. Is this like a competition thing, where people come and watch? CorinneI think so. I mean, obviously, I’ve never done something like this before. It’s in Albuquerque, and it’s being run by my gym. And it’s all women’s. VirginiaThat sounds very cool. CorinneI’m just having a little of like, Oh, what did I do? Let’s see. Wow. Am I going to be the most amateur, weakest person there? I might.VirginiaBut you’ll still be super strong and amazing. Because the weakest person at a powerlifting competition is still the strongest person in most other rooms.CorinneThat’s a good point. And I think one great thing about lifting is, it’s really more about your own goals and competing with yourself. But still.VirginiaSo is it like whoever lifts the most is the winner?CorinneSo my understanding is very loose, but I know there are different weight classes. So you compete against people who are roughly around the same size?.VirginiaInteresting. Okay.CorinneAnd then I think it’s a cumulative weight of how much you lift, like combined squat, deadlift, bench press. VirginiaWow, that’s so cool. Julia Turshen recently did one of these.CorinneI feel like I was slightly influenced by Julia Turshen.VirginiaDid she enable you? Julia, good job! The pictures and videos she posted of it looked super exciting. And it looked like a very professional athletic setting. I would be intimidated for sure.CorinneThe other thing that I’m sure we’ll end up talking about again, but you have to wear a singlet which is like, where am I gonna find a singlet? And knee socks.VirginiaKnee socks! Why knee socks? CorinneI’m like, oh my God, I’m never gonna find knee socks that fit me, but I’m trying to figure out if I can wear Universal Standard body shorts as a singlet, because I already have one of those. VirginiaThat feels like a great solution. CorinneIt’s singlet-esque? But I don’t know what the actual requirements are.VirginiaGirlfriend Collective also has a shorts body suit thing.CorinneI should look into that. VirginiaBut I feel like you should be able to work with what you have. Especially for your first one. Once you’re a pro and doing this all the time, you’ll get, like, something with rhinestones. CorinneOnce I’m a sponsored Olympic athlete. Yes.VirginiaI love that like we’re getting to follow along on the journey. Obviously we’re going to need another installment on this afterwards.CorinneOkay, yes. And just to be clear, the meet isn’t until July, so, so I have a lot of time to think about it.VirginiaI’m just saying though. A few months ago, you were recommending Casey Johnston and her couch-to-barbell program. And you were like, “I’m just using a broomstick.”CorinneIt’s true. VirginiaAnd now!CorinneIt’s true and now I’m lifting actual pounds.VirginiaVery, very cool. CorinneYeah, what’s new with you? VirginiaI feel like what’s new with me is that I am surviving, not thriving a little bit. So this is going to come out in mid-April. So we’ll be two weeks out from book launch. So I will either be better or I will be way worse. I mean, having had two children, it’s sort of similar to the last month of pregnancy when you’re like, it’s all you can think about, this thing is happening, but you have no control over it. I mean, at least with the book, you know, like the date it’s coming. Which with pregnancy, they have yet to really figure out, unless you’re scheduling. But I counted it up this morning, I have recorded 18 podcasts so far. Of other people’s podcasts. Like for talking about the book. 18 people’s podcasts. CorinneOh whoa. That’s wild.VirginiaAnd like, seven of them were in the last week and a half? So I feel like my voice is hanging on by a thread. And I’m just getting a little mush-brained about it. I need to step back a little.Obviously, I am super grateful. I love that people want me to talk about the book. I love that people are excited about the book. I cannot wait for it to be out. But it’s just at a point where there are a lot of details. Like, review all the press release materials, review the marketing plan…. I forgot we were recording today. And it’s not the first thing I’ve forgotten. Like, I forgot the kids had a dentist appointment. We made it, but I’m just like, my brain is holding too many pieces of information. Some things are getting dropped. I’m just coming in with a sort of scattered energy. But I’ve got the Throat Coat Tea that I’m living on right now. And we’re gonna do it! CorinneDo you have any upcoming book promo stuff that you’re really excited to do?VirginiaWell, I did an interview yesterday that I can’t talk about yet, because I don’t think it will be out by the time this launches. CorinneTop secret. VirginiaThere are two top secret ones that will be coming out in the week or two after this podcast episode. And they’re both very exciting. And I will say that I was very happy with my outfit for one. So that was good. And the other one the outfit matters less because it is not visual. I will say no more! Preorder FAT TALK!And yeah, that part’s been fun, actually figuring out clothes for like the book tour Dacy has been helping me and maybe some time we’ll do a follow up about finding clothes for this. Because it’s a very specific level of, how dressy do you want to be versus comfortable? So maybe there will be an essay of what I wore for the book tour.CorinneI would love to read that.VirginiaOkay, so we’re going to do some questions! The first one is a hot take opportunity. This came in over Instagram multiple times. People would like to know what we saw of Jia Tolentino’s Ozempic piece in The New Yorker.CorinneOkay, well, now is my time to be embarrassed when I admit that I read it really lightly. I did a really light skim sort of read, and was like, seems fine. And then I’ve seen everyone else being like, “This article is horrible.” And I’ve been like, wow, I really need to revisit that and find out why people are so upset.VirginiaI’m glad to hear people are saying they’re upset! I felt like no one was talking about it at all for a little bit. And I was like, what is happening? I feel like the New York magazine piece came out, which I wrote about and that was not great. And then this piece comes out two weeks later, and I’m just like, why? Why did it come out? It’s the same piece really. And I want to be clear that I love Jia’s work. I loved Trick Mirror. I think she writes phenomenal stuff. The piece she did on Angela Garbes last year was just incredible. And this was… not that. It is very much centering the story on thin people who would like to be thinner if they take Ozempic. There’s one fat person interviewed for the story. And, you know, of course, every fat person is entitled to their own experience of fatness. But her quotes just reinforced so many stereotypes. She talks about wanting to lose weight because she feels like she can’t hike or run at her current size. And it’s like, come on. We can do better. CorinneIf you want to hike and run, you could work on hiking and running?VirginiaRight! There are so many fat hikers and runners on Instagram. CorinneI thought the compounding pharmacy thing was kind of interesting.VirginiaOh, like explaining how sort of like loosey goosey it is and getting the drugs? CorinneBecause I’ve seen a lot of people on TikTok being like, I’m getting this patented drug from a compounding pharmacy. And I’m like, wait, is that real? Like, what is that? So I thought that part was interesting.VirginiaIt was interesting. But when she goes through the process of getting it herself, I always just worry—this is the eating disorder handbook stuff.Corinne True true. You’re literally telling people how to do it. VirginiaAnd I get that that’s not hard to find. We all have Google. But is that something The New Yorker should be doing? Does The New Yorker need to teach us how to get our weight loss drugs? I don’t know. I feel like the general trend in the Ozempic coverage–And this is not just Jia, not just New York Magazine. But by and large, this coverage has this underlying question of: If we have now found a silver bullet that will make people thin, does that mean we can just forget about anti fat bias? And that is so dark. We cannot just say, now that we have a way to make everybody thin, it’s okay to hate fat people, because we can just make them thin.CorinneThat’s a good point.VirginiaI’m not judging anyone’s individual decisions about this. But this larger discourse is not helpful. That’s my hot, grouchy take. CorinneThat’s the hot take! I would love to know also, if any listeners have strong feelings about it? VirginiaYes. Comments are open!CorinneOkay, the next question is:Q: The one thing I can’t shake as a new mom is worrying about making my daughter fat. How do I shake that? I grew up fat and it was hard. I want better for her. But does that mean dieting?</itunes:summary>
      <itunes:subtitle>It&apos;s our April Ask Us Anything episode! We&apos;re covering Ozempic, clogs, chafing, and what if you just don&apos;t want your kid to be fat. If you are already a paid subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and on the Burnt Toast Patreon.If you are not a paid subscriber, you&apos;ll only get the first chunk. To hear the whole conversation or read the whole transcript, you&apos;ll need to go paid. Also, don&apos;t forget to preorder Virginia&apos;s new book! Fat Talk: Parenting In the Age of Diet Culture comes out April 25, 2023 from Henry Holt. Preorder your signed copy now from Split Rock Books (they ship anywhere in the USA). You can also order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, Kobo or anywhere you like to buy books. (Or get the UK edition or the audiobook!) Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctors, or any kind of health care providers. The conversation you&apos;re about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSSellTradePlusUniversal Standard body shortsGirlfriend Collective also has a shorts body suit thingCasey Johnston&apos;s couch-to-barbell programVirginia&apos;s book launchDacy Gillespie, Mindful ClosetJia Tolentino’s Ozempic pieceThe mainstream media&apos;s bad Ozempic coverageMarch mailbag episodeKatherine ZavodniReclaiming &quot;treats&quot;the lunchbox pieceVirginia&apos;s Charlotte Stone clogs Clogs for wider feetClogs with a strapCorinne, resident Burnt Toast underwear expert.Panty DropKade &amp; VosChafing Shorts: Snag, Thigh SocietyMegaBabe Thigh RescueTrouble Cookies.Mother GrainsBob’s Red Mill sorghum flourTrue &amp; Co brasCREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet body liberation journalism.---VirginiaYou’re listening to Burnt Toast! This is the podcast about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith I also write the Burnt Toast newsletter.CorinneAnd I’m Corinne Fay. I work on Burnt Toast and run SellTradePlus, an Instagram account where you can buy and sell plus sized clothing.VirginiaAnd it is time for your April mailbag episode! We have so many good questions this month. A lot of parenting food questions. I think maybe because I just ran the lunchbox piece in the newsletter it’s on everybody’s minds. But also, as usual, some fat fashion stuff. Clogs are coming up later. And Ozempic, because obviously. So it’s gonna be a good one.CorinneThis is also a paywalled episode, which means to hear the whole thing, you’ll need to be a paid Burnt Toast subscriber. It’s just $5 per month or $50 for the year. Here’s how to join us.VirginiaSo before we dive in, how are you doing? What’s new with you, Corinne?CorinneI’m doing well. One thing that’s new with me is: I just signed up to do a powerlifting meet. So I’m feeling nervous. VirginiaWell, yeah. Is this like a competition thing, where people come and watch? CorinneI think so. I mean, obviously, I’ve never done something like this before. It’s in Albuquerque, and it’s being run by my gym. And it’s all women’s. VirginiaThat sounds very cool. CorinneI’m just having a little of like, Oh, what did I do? Let’s see. Wow. Am I going to be the most amateur, weakest person there? I might.VirginiaBut you’ll still be super strong and amazing. Because the weakest person at a powerlifting competition is still the strongest person in most other rooms.CorinneThat’s a good point. And I think one great thing about lifting is, it’s really more about your own goals and competing with yourself. But still.VirginiaSo is it like whoever lifts the most is the winner?CorinneSo my understanding is very loose, but I know there are different weight classes. So you compete against people who are roughly around the same size?.VirginiaInteresting. Okay.CorinneAnd then I think it’s a cumulative weight of how much you lift, like combined squat, deadlift, bench press. VirginiaWow, that’s so cool. Julia Turshen recently did one of these.CorinneI feel like I was slightly influenced by Julia Turshen.VirginiaDid she enable you? Julia, good job! The pictures and videos she posted of it looked super exciting. And it looked like a very professional athletic setting. I would be intimidated for sure.CorinneThe other thing that I’m sure we’ll end up talking about again, but you have to wear a singlet which is like, where am I gonna find a singlet? And knee socks.VirginiaKnee socks! Why knee socks? CorinneI’m like, oh my God, I’m never gonna find knee socks that fit me, but I’m trying to figure out if I can wear Universal Standard body shorts as a singlet, because I already have one of those. VirginiaThat feels like a great solution. CorinneIt’s singlet-esque? But I don’t know what the actual requirements are.VirginiaGirlfriend Collective also has a shorts body suit thing.CorinneI should look into that. VirginiaBut I feel like you should be able to work with what you have. Especially for your first one. Once you’re a pro and doing this all the time, you’ll get, like, something with rhinestones. CorinneOnce I’m a sponsored Olympic athlete. Yes.VirginiaI love that like we’re getting to follow along on the journey. Obviously we’re going to need another installment on this afterwards.CorinneOkay, yes. And just to be clear, the meet isn’t until July, so, so I have a lot of time to think about it.VirginiaI’m just saying though. A few months ago, you were recommending Casey Johnston and her couch-to-barbell program. And you were like, “I’m just using a broomstick.”CorinneIt’s true. VirginiaAnd now!CorinneIt’s true and now I’m lifting actual pounds.VirginiaVery, very cool. CorinneYeah, what’s new with you? VirginiaI feel like what’s new with me is that I am surviving, not thriving a little bit. So this is going to come out in mid-April. So we’ll be two weeks out from book launch. So I will either be better or I will be way worse. I mean, having had two children, it’s sort of similar to the last month of pregnancy when you’re like, it’s all you can think about, this thing is happening, but you have no control over it. I mean, at least with the book, you know, like the date it’s coming. Which with pregnancy, they have yet to really figure out, unless you’re scheduling. But I counted it up this morning, I have recorded 18 podcasts so far. Of other people’s podcasts. Like for talking about the book. 18 people’s podcasts. CorinneOh whoa. That’s wild.VirginiaAnd like, seven of them were in the last week and a half? So I feel like my voice is hanging on by a thread. And I’m just getting a little mush-brained about it. I need to step back a little.Obviously, I am super grateful. I love that people want me to talk about the book. I love that people are excited about the book. I cannot wait for it to be out. But it’s just at a point where there are a lot of details. Like, review all the press release materials, review the marketing plan…. I forgot we were recording today. And it’s not the first thing I’ve forgotten. Like, I forgot the kids had a dentist appointment. We made it, but I’m just like, my brain is holding too many pieces of information. Some things are getting dropped. I’m just coming in with a sort of scattered energy. But I’ve got the Throat Coat Tea that I’m living on right now. And we’re gonna do it! CorinneDo you have any upcoming book promo stuff that you’re really excited to do?VirginiaWell, I did an interview yesterday that I can’t talk about yet, because I don’t think it will be out by the time this launches. CorinneTop secret. VirginiaThere are two top secret ones that will be coming out in the week or two after this podcast episode. And they’re both very exciting. And I will say that I was very happy with my outfit for one. So that was good. And the other one the outfit matters less because it is not visual. I will say no more! Preorder FAT TALK!And yeah, that part’s been fun, actually figuring out clothes for like the book tour Dacy has been helping me and maybe some time we’ll do a follow up about finding clothes for this. Because it’s a very specific level of, how dressy do you want to be versus comfortable? So maybe there will be an essay of what I wore for the book tour.CorinneI would love to read that.VirginiaOkay, so we’re going to do some questions! The first one is a hot take opportunity. This came in over Instagram multiple times. People would like to know what we saw of Jia Tolentino’s Ozempic piece in The New Yorker.CorinneOkay, well, now is my time to be embarrassed when I admit that I read it really lightly. I did a really light skim sort of read, and was like, seems fine. And then I’ve seen everyone else being like, “This article is horrible.” And I’ve been like, wow, I really need to revisit that and find out why people are so upset.VirginiaI’m glad to hear people are saying they’re upset! I felt like no one was talking about it at all for a little bit. And I was like, what is happening? I feel like the New York magazine piece came out, which I wrote about and that was not great. And then this piece comes out two weeks later, and I’m just like, why? Why did it come out? It’s the same piece really. And I want to be clear that I love Jia’s work. I loved Trick Mirror. I think she writes phenomenal stuff. The piece she did on Angela Garbes last year was just incredible. And this was… not that. It is very much centering the story on thin people who would like to be thinner if they take Ozempic. There’s one fat person interviewed for the story. And, you know, of course, every fat person is entitled to their own experience of fatness. But her quotes just reinforced so many stereotypes. She talks about wanting to lose weight because she feels like she can’t hike or run at her current size. And it’s like, come on. We can do better. CorinneIf you want to hike and run, you could work on hiking and running?VirginiaRight! There are so many fat hikers and runners on Instagram. CorinneI thought the compounding pharmacy thing was kind of interesting.VirginiaOh, like explaining how sort of like loosey goosey it is and getting the drugs? CorinneBecause I’ve seen a lot of people on TikTok being like, I’m getting this patented drug from a compounding pharmacy. And I’m like, wait, is that real? Like, what is that? So I thought that part was interesting.VirginiaIt was interesting. But when she goes through the process of getting it herself, I always just worry—this is the eating disorder handbook stuff.Corinne True true. You’re literally telling people how to do it. VirginiaAnd I get that that’s not hard to find. We all have Google. But is that something The New Yorker should be doing? Does The New Yorker need to teach us how to get our weight loss drugs? I don’t know. I feel like the general trend in the Ozempic coverage–And this is not just Jia, not just New York Magazine. But by and large, this coverage has this underlying question of: If we have now found a silver bullet that will make people thin, does that mean we can just forget about anti fat bias? And that is so dark. We cannot just say, now that we have a way to make everybody thin, it’s okay to hate fat people, because we can just make them thin.CorinneThat’s a good point.VirginiaI’m not judging anyone’s individual decisions about this. But this larger discourse is not helpful. That’s my hot, grouchy take. CorinneThat’s the hot take! I would love to know also, if any listeners have strong feelings about it? VirginiaYes. Comments are open!CorinneOkay, the next question is:Q: The one thing I can’t shake as a new mom is worrying about making my daughter fat. How do I shake that? I grew up fat and it was hard. I want better for her. But does that mean dieting?</itunes:subtitle>
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      <title>The Myth of Equal Partnership</title>
      <description><![CDATA[<p>​​<strong>Today's episode is a Comfort Food rerun featuring a conversation between Virginia, </strong><strong><a href="https://www.yummytoddlerfood.com/" target="_blank">Amy Palanjian</a></strong><strong>, and </strong><strong><a href="https://darcylockman.com/" target="_blank">Darcy Lockman</a></strong><strong>.</strong> Darcy is a clinical psychologist and author of <em>All the Rage: Mothers, Fathers, and the Myth of Equal Partnership</em>. <em>All the Rage</em> explores how egalitarian relationships become traditional ones when children are introduced to the household and why a disproportionate amount of parental work falls on women, no matter their background, class or professional status</p><p>Darcy’s book was foundational for me in starting to understand this issue more deeply. One thing I really like about Darcy’s work is that she does invite men into the conversation. It’s not just ranting, it’s about how we can change the conversation and move forward. </p><p><strong>And remember, if you order </strong><em>All the Rage</em><strong> from the Burnt Toast Bookshop, you can get 10 percent off if you also preorder (or have already preordered) </strong><em>Fat Talk</em> (Just use the code FATTALK at checkout.)</p><p><em>Fat Talk: Parenting In the Age of Diet Culture</em> comes out April 25, 2023 from Henry Holt. <a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Preorder a signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. <strong>And! You can now preorder the audio book from Libro.fm or Audible.</strong></p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player and become a <a href="http://patreon.com/virginiasolesmith/join" target="_blank">paid Burnt Toast subscriber</a> to get all of Virginia's reporting and bonus subscriber-only episodes. </p><p><em>Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>LINKS</strong></p><p><a href="https://darcylockman.com/" target="_blank">Darcy's Website</a></p><p><a href="https://gen.medium.com/kids-dont-damage-women-s-careers-men-do-eb07cba689b8" target="_blank">Kids Don’t Damage Women’s Careers — Men Do</a></p><p><a href="https://mommastrong.com/" target="_blank">Mommastrong</a></p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><p>---</p><p>​​You’re listening to Burnt Toast! This is the podcast where we talk about diet culture, fatphobia, parenting and health. I’m Virginia Sole-Smith and I also write the Burnt Toast newsletter.</p><p><strong>This week I am out on spring break.</strong> It’s been a while since we did a rerun, so for new listeners reruns come from <a href="https://podcasts.apple.com/us/podcast/comfort-food/id1418097194" target="_blank">Comfort Food</a>, the sadly now retired podcast I made with my very best friend Amy Palanjian of <a href="https://www.yummytoddlerfood.com/" target="_blank">Yummy Toddler Food</a>.</p><p><strong>This episode was called mealtime mental load struggles. It’s an interview that Amy and I did with </strong><strong><a href="https://darcylockman.com/" target="_blank">Darcy Lockman</a></strong><strong>, who is the author of </strong><em><strong><a href="https://www.splitrockbks.com/book/9780062861450" target="_blank">All the Rage: Mothers, Fathers, and the Myth of Equal Partnership</a></strong></em><strong>.</strong> We aired this episode on September 19, 2019, so you have to put yourself in the pre-pandemic world. It’s definitely a conversation that’s ahead of its time because we were still months away from the pandemic which really laid bare all the disproportionate ways that mothers, and really all non cis men people, carry families.</p><p>Darcy’s book is one of the texts that was just so foundational for me in starting to understand this issue more deeply. One thing I really like about Darcy’s work is that she does invite men into the conversation. It’s not just ranting—not that I don’t love ranting about straight men—but it’s not just ranting about how they’re failing. It’s also talking about how we can change the conversation and move forward. </p><p>One quick note I want to make before we dive in: Darcy’s book does focus on heterosexual partnerships, and therefore this conversation is very cis/het focused. If I were to do it today, I would definitely broaden that out a lot. I have since heard from plenty of queer couples who also struggle with this issue. Though it is also true that queer couples are often a lot more proactive about addressing and working through mental load divisions, just because they aren’t falling back on the hetero gender conditioning bullshit. So there’s obviously a lot more layers than we could get into here and I am aware that that piece is missing. It is one I would love to circle back on in the future.</p><h3><strong>Episode 88 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Hello, and welcome to episode 43 of Comfort Food. This is the podcast about the joys and meltdowns of feeding our families and feeding ourselves.</p><p><strong>Amy</strong></p><p>So, we’ve talked about the challenges of sharing the mental load of meal times in past episodes, check out episode 15, 31, and 35. But this week, we brought in an expert who really knows what the research says about how and why this gender divide happens and we’re going to talk about what we think everyone should be doing about it.</p><p><strong>Virginia</strong></p><p>I’m Virginia Sole-Smith, I’m a writer, a contributing editor to Parents Magazine and author of <em><a href="https://www.splitrockbks.com/book/9781250234551" target="_blank">The Eating Instinct</a></em>. I write about how women relate to food and our bodies in a culture that gives us so many unrealistic expectations about those things,</p><p><strong>Amy</strong></p><p>I’m Amy Palanjian, a writer, recipe developer and creator of <a href="https://www.yummytoddlerfood.com/" target="_blank">Yummy Toddler Food</a>. I love helping parents stop freaking out about what their kids will and won’t eat and sharing doable recipes that fit into even the busiest family’s schedule.</p><p><strong>Virginia</strong></p><p>I am so excited to introduce our guests today, Darcy Lockman, who is the author of <em><a href="https://www.splitrockbks.com/book/9780062861450" target="_blank">All the Rage: Mothers, Fathers, and the Myth of Equal Partnership</a></em>. I am trying to remember where I first found out about Darcy’s book, but I mostly just remember rushing to buy it and reading it voraciously in about three days. I encourage you all to do the same. Darcy is a clinical psychologist practicing in New York City, also a journalist who’s written for the New York Times, Washington Post, and many other places. Darcy, welcome to the show!</p><p><strong>Darcy</strong></p><p>Thank you so much for having me, Amy and Virginia.</p><p><strong>Virginia</strong></p><p>Why don’t you tell us a little more about yourself and your family, especially because I think everyone’s going to be interested to know what prompted you to write a book about all this equal partnership stuff at home.</p><p><strong>Darcy</strong></p><p>Well, when I tell you, I have two kids and I’m married to a man, I bet you can imagine. I live in Queens and I have two daughters. They actually started school today, second and fifth grade. I live with them, and my husband, and our dog. <strong>And I was really surprised when we had kids, starting with our first daughter, but kind of snowballing through our second, how much of the workload of all of it fell to me. It was hard to articulate and name. </strong></p><p>My husband, despite the fact that we both work full time—we actually met in grad school, we’re both therapists—he seemed to be sailing through his life without much having changed. And that wasn’t the same for me. Which is not to say that he didn’t spend time with and adore our children because he certainly did and does. But his life was still going to work and then coming home and like hanging out with the kids. <strong>Whereas I suddenly had like 1000 new things to do every day. </strong></p><p>And it wasn’t anything that we planned that way. We would have certainly identified as progressive and egalitarian before we had kids. And if it had just been our problem, I would have thought, Okay, what am I doing wrong? But I noticed that all of the women around me with young kids spoke about what happened at home in the same way. <strong>So every day in the early years of parenthood, I just found myself asking this question: Why are we all still living this way? </strong>This wasn’t what we expected. What’s going on? And it became such a burning question that I ultimately decided to try to answer it by writing a book.</p><p><strong>Virginia</strong></p><p>You’re speaking to a lot of our souls right now.</p><p><strong>Darcy</strong></p><p>I’m sure. </p><p><strong>Amy</strong></p><p>We talk a lot about mental load issues in the kitchen in many of our episodes. And in your book, you have an anecdote about making chicken nuggets that I’m sure will speak to a lot of us. Can you talk a little bit about why you think family meals in particular remain such a gendered issue and also tell the chicken nugget story?</p><p><strong>Darcy</strong></p><p>I’ll start with the chicken nugget story because I think that everyone has this chicken nugget story. We had been at the beach all day, my husband and my kids. This was not this summer but the past one. We stayed all day. It was a gorgeous day, and we didn’t eat dinner. So we’re driving home in the car and I’m thinking, okay, what are the kids going to eat? They’re starving, they need to get to bed. So you know, I said to my husband, “oh, we have chicken nuggets in the freezer. Let’s give them those when we get home,” and he said, “Okay.”</p><p>So, we get home and the kids need to shower off because they’ve been at the beach. My little one was five at the time, so I was helping her shower. My older daughter went to shower herself, and my husband went into the kitchen. So I assumed he was making dinner for the kids, because we had discussed it in the car. So about five minutes later, after my younger daughter and I had showered, we came out together, I dried her off, she was getting dressed. And I walked into the kitchen and my husband was just standing there drinking a beer and there were no nuggets in the oven. They hadn’t even been gotten out of the freezer. I mean, clearly, nothing had happened. And it wasn’t even like an elaborate dinner. This kind of thing happens all the time, wherein I’m the only one thinking about what the family needs. And my husband’s not a bad guy. He’s not a selfish guy.</p><p><strong>Virginia</strong></p><p>He’s not thinking those steps ahead.</p><p><strong>Amy</strong></p><p>I mean, my husband is not a bad guy either. But it’s like you are telling the story of my house.</p><p><strong>Virginia</strong></p><p>I was just thinking about every day this summer we would—like not every day but a lot of weekends, we would take the girls to the pool. And I was always like, “let’s eat lunch at the pool.” You know, they have like hot dogs or chicken fingers or whatever. And I was always like, “let’s just eat lunch at the pool before we go home.” Because I’m picturing getting home in a wet swimsuit, figuring out lunch, and he was always like, “Ah, it’s so expensive. Let’s just go home for lunch.” And I was like, I don’t understand how you don’t understand why that’s so much worse.</p><p><strong>Darcy</strong></p><p>You do understand why he doesn’t understand. I mean, “Let’s go home and you make them lunch instead, while I go clean up.”</p><p><strong>Virginia</strong></p><p>Right, while I take a shower. And we’ve saved $40 on pool food, which I get is ridiculous, but it’s aggravating. </p><p><strong>Darcy</strong></p><p>Well he didn’t pay you $40 for your time, right? </p><p><strong>Virginia</strong></p><p>Exactly. </p><p><strong>Darcy</strong></p><p>This is the thing. There’s all this unpaid labor that women end up doing. And it really adds up over the life course. And it makes a big difference to people’s financial lives. I read recently—I keep coming across this stuff that I wish I could have put this in the book. <strong>Women over 65 are twice as likely as men over 65 to be living in poverty and a lot of that is attributable to how much more time they have spent in their lives to in free labor.</strong></p><p><strong>Virginia</strong></p><p>That is staggering. That is really staggering.</p><p><strong>Darcy</strong></p><p>We laugh about it, understandably, because this is our experience and it’s hard not to laugh, because we are living it—laugh and be enraged.</p><p><strong>Virginia</strong></p><p>Laugh and cry a little bit. </p><p><strong>Darcy</strong></p><p>But there really are serious consequences to the fact that women are the ones who carry most of this stuff. So, the chicken nuggets story. Everyone has that story. And it happens so regularly. And I think women remain more responsible for the mental labor of meals because they’re more responsible for everything. So I think it’s of a piece, I don’t know, a special piece of it. It’s one part of it. It’s just consistent across the board.</p><p><strong>Virginia</strong></p><p>And it’s such a big source of labor at home that if you’re doing everything, of course, you’re going to be doing this giant thing.</p><p><strong>Darcy</strong></p><p>Right. And kids eat three times a day. The lawn needs to be mowed, I don’t know how often because I don’t have a lawn.</p><p><strong>Amy</strong></p><p>Once a week.</p><p><strong>Virginia</strong></p><p>Yeah, like maybe every once every two weeks.</p><p><strong>Amy</strong></p><p>During the growing season.</p><p><strong>Darcy</strong></p><p>And if it doesn’t get done the consequences are not catastrophic. You can’t stop feeding your family.</p><p><strong>Virginia</strong></p><p>Right, the lawn is far more optional than the chicken nuggets. </p><p><strong>Darcy</strong></p><p>I got a lot of notes from men after the book came out saying, “I do all the yard work.”</p><p><strong>Virginia</strong></p><p>Yeah, I hear that a lot. Yeah, “I’m in charge of the outside.” Like the outside is not where the kids are most of the time. It’s just not where most of the work is.</p><p><strong>Darcy</strong></p><p>There was a great study that came out after my book came out that I wish I could have in my book, but urban men who don’t have outdoor work to do, such as in my family, we don’t really use a car, we don’t have a yard, there’s no gutter to clean. <strong>Urban men don’t make up for the difference in the labor they don’t have to do outside by doing more inside.</strong></p><p><strong>Virginia</strong></p><p>Interesting. They’re just really living their best lives. </p><p><strong>Darcy</strong></p><p>Lying on their beds playing on their phones. That’s their best lives. I’m sorry, I do get really cynical. </p><p><strong>Virginia</strong></p><p>We’re not putting anybody’s husband, including yours, who has obviously been a good sport about this whole project, we’re not putting anyone on blast here. But I remember reading the chicken nuggets story and circling it in my copy of the book. When you’re talking about it in the book you wrote, “it was not laziness, it was something I had no name for and nothing I could hope to understand.” And that really struck me because it does feel like this opaque thing, where if you’re the person, the woman, who’s thinking the six steps ahead and used to figuring out like, “Okay, what do they need to eat? And when are we doing this?” and juggling all of that, it feels so hard to understand why the other person can’t see the same needs. But what did the research show you about why that’s happening? Why are men failing to see and let alone act on these really basic needs of kids needing dinner?</p><p><strong>Darcy</strong></p><p>Sociologists have really good language for this. They talk about how girls are really raised to be communal, to think about other people and their needs and concerns a lot of the time, and how boys are raised more to think about their own sense of agency, to be agentic, as they say, about their ambitions and their pleasures, and not think about others quite as much. So in that context, it makes sense that when in adulthood, you have a man and a woman living together, these two different ways of being are going to come together in a household in exactly this way.</p><p><strong>Virginia</strong></p><p>Wow, that’s fascinating. So it’s very much a socialized thing versus like, oh, women are just natural caregivers?</p><p><strong>Darcy</strong></p><p><strong>Women are no more natural caregivers than men.</strong> We do make a lot of false assumptions about biology. Women can gestate babies, but beyond that, men and women are equally capable of thinking about others and doing all of this stuff. <strong>Even when they study the physiological responses of mothers and fathers to babies, they’re exactly the same.</strong> They don’t really find any differences. In the 70’s they started looking at dads, which hadn’t been done before that. And they did studies in nursery wards of men’s heart rate, skin conductance and blood pressure when interacting with their infants with their newborns, and they rose at the same rate as women. There were no physiological differences in responses. <strong>So the only thing that differs between men and women is that men take a step back in the presence of their wives.</strong></p><p>But what happens is parenting skills are learned and not innate. So if men are always taking a step back, that way the learning curve is going to be much different for men and women. So women tend to spend more time with babies early on and then they learn more and then they know more. We make these assumptions about nature that are untrue. In fact, one of the things that I learned while working on this, and I almost can’t believe I didn’t know this before, is that <strong>men’s hormones change when they spend time in intimate contact with a pregnant woman. So there is a like neurobiological mechanism that primes men for fatherhood, just as it does for women.</strong> It doesn’t get a lot of play, right? </p><p>We have all these assumptions about how men are a nice addition to a family but really, children are about mommies. <strong>What what they have found, what neuroscience is finding, is that changes in the brain around parenthood have more to do with being a primary parent than with being either gender. </strong>So when they look at the brain activity of primary care fathers, it’s basically the same as that of primary care mothers. So again, it’s about time spent with the baby, as opposed to being either a man or a woman.</p><p><strong>Virginia</strong></p><p>That’s fascinating. So it really is a learning. There’s a learning curve and you have to be in there doing the work to learn this stuff.</p><p><strong>Darcy</strong></p><p>There’s so many things about the way we have parental leave structured in this country where men don’t get any, that the scale is really tipped in so many ways, toward the mother from day one.</p><p><strong>Virginia</strong></p><p>Right, there’s this whole framework.</p><p><strong>Amy</strong></p><p>I was going to say, and then the culture of mom guilt, if you are not doing all of the things. </p><p><strong>Darcy</strong></p><p>Interestingly, that culture intensified in the mid-90s, which is when mother’s labor force participation peaked. Just as mothers were achieving more at work, and more commonly in the workplace, the bar for what being an adequate mother was, was really raised. And Sharon Hayes, who is a sociologist, called this “intensive mothering.” She called these new standards intensive mothering. And we all know what they are, because we live them. I’m in my 40s, I was not raised in the same way, in the same environment, that my kids are being raised in, just in that parents were a lot less involved. We kind of did our own thing, which wasn’t bad.</p><p>But now what we see is this concerted cultivation, as it’s been called. All this attention being paid to kids, in every facet of their being. And while what parents are able to provide for their kids does vary by socioeconomic class or status, really that demand for intensive mothering does not change. It’s there, you see it in every stratosphere of socioeconomic status, the demands that mothers place on themselves and feel you have to live up to.</p><p><strong>Virginia</strong></p><p>Oh, this is really resonating as it is back to school time. My six year old is starting first grade and Amy and I were just texting this morning about trying to be more hands off about things like first grade homework and not being obsessive about all these things that I know it doesn’t even occur to Dan to be obsessive about. But I’m worried that I will look like I’m not on top of things if we don’t do XYZ.</p><p><strong>Darcy</strong></p><p>It feels very public for us, we have to be doing these things. Because it’s such a vulnerable thing, raising kids. We want approval, so this is how to get it. Be really intense about it all the time.</p><p><strong>Amy</strong></p><p>I think that that plays into how we’re feeding our families, too. I mean, we want our kids to love us through food. And I think there is an expectation—well, maybe this is just me because I’m a food blogger—that we’re going to make certain types of meals. </p><p><strong>Virginia</strong></p><p>I don’t think it’s just you. I think feeding kids is very performative these days.</p><p><strong>Amy</strong></p><p>There’s a lot of boxes that I feel like we need to check with every meal that the deck just seems so highly stacked against like reality.</p><p><strong>Darcy</strong></p><p>Yeah, I remember reading a lot of parenting articles and anytime there was a reference to food, the writer would be very careful to say like, “I was cutting my child’s organic carrots.” And I was so determined in writing this not to do that. I don’t write a lot about food, but I’m not going to say that I do anything organic or natural. I do eat that stuff as much as anybody, but…</p><p><strong>Virginia</strong></p><p>It’s a standard you don’t need to perpetuate.</p><p><strong>Darcy</strong></p><p>There is a performative piece of it.</p><p><strong>Virginia</strong></p><p>Well, and it’s this self fulfilling thing where as feeding kids gets more and more complicated and layered. If we go back to sharing the load with a partner, you’re increasing the learning curve for that partner who started at a disadvantage, not because not because men are disadvantaged in this, but because there was all this pressure for him to be less engaged. And now when they do step in to try to do things, it’s like, no, you’re doing it wrong. Like there’s that whole like piece of it, right? Where we’ve made it so complicated.</p><p><strong>Darcy</strong></p><p>Yeah, except, I like to stay away from—and I know you’re not meaning to do this—the mother blaming thing. You know, “we’ve made it so complicated, we tell them they’re not doing it right.” There is that concept, of course. I don’t mean to say It doesn’t exist. The name for it—again, sociologists have all these great words—is maternal gatekeeping. The idea that women keep men out by tell them telling them they’re not doing it good enough.</p><p><strong>Virginia</strong></p><p>Right. I was very interested in how you articulated this in the book, say more about this.</p><p><strong>Darcy</strong></p><p>There’s this term maternal gatekeeping and it’s about women criticizing their husbands and so their husbands take a step back, because they don’t want to be criticized, and then the mother ends up doing it all. When I’ve had casual conversations with people about this topic, and especially before the book came out, I definitely had people say to me, “Well, women are just too picky and so men just back off because the women are so critical,” right? Because it’s like, let’s just keep blaming women for everything.</p><p>I interviewed women for the book, who would say to me, “That makes me so mad because my husband, when I’m out, will let our our toddler stay up till 10 o’clock. And when when I say to him, ‘What were you thinking?’ He says to me, "‘Well, he said he wasn’t tired.’” And obviously, that’s not the way that you can interact with a four year old. You tell them when it’s bedtime, you don’t wait until they say they’re tired because it’s going to be midnight. But she said to me, “If I am critical of that with him, am I being a shrew? Or am I being a reasonable parent?” And the answer, of course, is always that I’m a shrew, because women are not allowed to comment without getting put in this kind of bucket of maternal gatekeeping, I suppose. </p><p>One of the men who I interviewed for the book, a sociologist, would say that a man would say to him, “Well, my wife says, I don’t vacuum good enough so I just don’t do it anymore.” And I was nodding along during this interview. And then Michael Kimmel, the academic, says to me, “I say to him, ‘if you were working on a report at work, and your colleagues said, this isn’t up to par, would you say to them, Well, I’m just never going to do it any more then?’ That’s not the way you work on a team.”</p><p><strong>If you and your wife have different ideas about what what is acceptable, you have to come to an agreement about what the standards are.</strong> So men sometimes back out of work by saying, “Well, I don’t do it well enough for you so you’re just going to have to do it.” And that’s actually one of the strategies that’s been identified that men use as a way to get themselves out of having to do labor in the home.</p><p><strong>Virginia</strong></p><p>And make women feel guilty in the process.</p><p><strong>Darcy</strong></p><p>Like, “you’re such a nag for asking me to take out the garbage,” is really a story about a man shirking responsibility. <strong>Like, why is the nag the bad guy in that story?</strong></p><p><strong>Virginia</strong></p><p>Why is she even having to ask?</p><p><strong>Darcy</strong></p><p>Why isn’t the person who isn’t behaving like an adult in their own home the one who’s taken to task? And misogyny has always answered that question.</p><p><strong>Amy</strong></p><p>So how do you think about these things that we have to do every day to take care of our families, when one of the parents actively enjoys something more than the other? This isn’t really true in my house, but say, I really, really love cooking, and my husband really, really doesn’t. How do you divide that and feel like, you’re not just doing everything?</p><p><strong>Virginia</strong></p><p>Because you aren’t going to really, really love it when you’ve done it seven nights in a row.</p><p><strong>Darcy</strong></p><p>I think that’s such an individual decision. It’s a good question. If you’re going to think about how many hours everyone is spending on labor, you might say, “well, I’m the cook of our family. Why don’t you be the launderer of our family?” or something. My husband and I actually tried that because he’s a horrible cook, for lack of experience more than anything else, but for him to catch up to where I am is taking much too long and I don’t like jarred spaghetti sauce. So he started doing the laundry instead and that seemed fair to both of us. </p><p>Though I do have a friend, a male friend, who said to me, “I know this isn’t the right thing to say but I’m going to say it to you anyway,” because he does all the laundry, too, because his wife loves to cook. He’s like, “Jenny loves to cook and I don’t love to do laundry, so it’s still kind of not fair to me.” So, both people’s feelings of fairness, I suppose, need to be addressed. But I think whatever works for people is fine. </p><p>There’s a couple of sociologists wrote a book in which they say, “<strong>equality is not so much an endpoint as a process.</strong>” And I think that really sums it up nicely because it’s a process of discussing how do we each feel about what our responsibilities are. And if either of us is unhappy, we really need to find something that works a little bit better. So whatever people want to negotiate is certainly fine. I mean, some people want the wife to do everything and the man to do nothing. There are traditional couples who live that way and if everyone’s satisfied, great. </p><p><strong>Virginia</strong></p><p>I don’t think there’s a human out there who loves cleaning toilets, but someone has to clean the toilets. So, there’s always going to be that balance of like, maybe he does the laundry, but doesn’t love it, but she is probably doing other tasks that she doesn’t love, even if she does love the cooking. Like, there’s that trade. It’s nice that we can take pleasure in some of the domestic work. Nobody’ is going to love it all.</p><p><strong>Darcy</strong></p><p>There’s a lot of negotiation and just paying attention. The couples I found who had achieved the most success in terms of both feeling comfortable with what each was doing were really on top of the idea that sexism was going to seep into their relationship if they weren’t careful to really talk a lot about how they were feeling about this stuff. Because it is a big issue in marriage. <strong>It’s actually the third cited reason for divorce after infidelity and growing apart.</strong></p><p><strong>Virginia</strong></p><p>Wow, yeah, that’s staggering.</p><p>This is building on what you’re saying about not blaming women for maternal gatekeeping, but at the same time, it does feel like there’s this real push/pull here. Most of what we need to happen is for men to step up and do more and engage with this issue, for sure, but there is also a degree to which women could be stepping down in some ways and letting go or at least prioritizing their own needs above this need to serve everyone else in the household.</p><p>We talked about this a few months ago, because after I read your book and came to you at a party and was like, “Okay, I have questions.” There was this thing that happened between me and my husband, who I should say, is really, really,very much a shared parent and in this with me 50/50 and in a big way. But there was a day where we both recognized the societal sexism seeping into our lives. Which was, I was really horrified when he chose to take a nap on an afternoon when we had childcare. I felt like this was so self indulgent, that he would nap when our children were being cared for by another person. And he was like, “I don’t understand what you’re talking about. I had paid a responsible person to watch my children, I had a free afternoon, I took a nap.”</p><p>You really helped me realize that wasn’t a situation where he needed to be more like me and feel like if he’s not with the kids, he has to be doing 97 productive things at all times. In fact, I should feel more permission to take self care for myself. I could also take the nap. In the book you called this like male entitlement versus female unentitlement. I would love for you to explain that distinction and talk a little more about why moms can be a little more entitled sometimes.</p><p><strong>Darcy</strong></p><p>Yeah. Women today, working mothers today, spend as much time with their children as stay at home moms of the 70’s.</p><p><strong>Virginia</strong></p><p>We’re doing too much.</p><p><strong>Darcy</strong></p><p>And clearly there are still only 24 hours a day. So what the research has found is that women accomplish this by cutting back on leisure time, self care and sleep. Your husband isn’t cutting back on his sleep.</p><p><strong>Virginia</strong></p><p>No, or his leisure time. </p><p><strong>Darcy</strong></p><p>And I know, like, on a Saturday, the kids will be playing or whatever and my husband would be lying in our bed, which is his favorite place in the world. And he’ll be like, “come snuggle with me.” And I’ll be like, “are you kidding me? I have like 300 things I have to get done while the kids are napping.” And then I’m annoyed with him because he’s so happy to just lie on the bed and do nothing.</p><p>So it’s really hard to strike a balance because there are 25 things that need to be done. But I think women do need to be more self indulgent in that way. I could. But it’s hard for me to relax when there are 25 things that need to be done because there isn’t infinite time to get them done.</p><p>I don’t want to, as you say, rag on my husband in particular, but if he were more on top of those things, I would have less things on my list. And then maybe I would feel more comfortable lying down for a little bit with him on a Saturday afternoon. So I think maybe the same thing is true. I remember when we had that discussion, and maybe I didn’t give enough credence to the fact that him doing more might allow you to feel more comfortable to nap. A family is a unit and a system, right? So there’s that.</p><p>But yes, women do feel less entitled to pursuit of their own pleasure when their children’s needs are in the air.</p><p><strong>Virginia</strong></p><p>That was a situation where the children’s needs were being fully met, like in that hour.</p><p><strong>Darcy</strong></p><p>But I assume there were lots of other things around the house that that needed to be done.</p><p><strong>Virginia</strong></p><p>There could have been a load of laundry moved along but nothing was at a crisis point that particular day. I think that’s exactly the difference we’re talking about where, for women, it’s much harder to feel like you can relax even when things are basically done. There’s an endless list that we could be working through.</p><p><strong>Darcy</strong></p><p>Also, there’s this invisible sense—this just happened in our house—this invisible sense about who’s in charge of what. We got a puppy in October. It was after I finished writing the book. My kids were so eager for me to finish so we could finally get this puppy. So we got the puppy. And I said to my husband, “you’re in charge of veterinary care. That’s on you.” Because, you know, we’re trying to divide things and it’s easy for me now to feel entitled to give him stuff because I still do more. So I was like, “yes, you’re on vet.” So we ran out of heartworm medication a few months ago, and I didn’t tell him and I knew he didn’t know. But he said to me last night, “has she not been on our heartworm medication?” And I was thinking, but you’re on vet. But there was this assumption that I was going to tell him when it ran out.</p><p><strong>Virginia</strong></p><p>But then that’s not him being on the vet. </p><p><strong>Darcy</strong></p><p>And we had this discussion about it last night, and we both felt in this discussion like I had dropped a ball. This is the mental load stuff, right? It’s so assumed that women are going to bear it. Like “I’m vet” might be him showing up to the vet once I’ve figured out that she needs the medicine and made the appointment.</p><p>But there’s a lot of interesting mental load research about men and women’s assumptions about who is ultimately responsible.<strong> And I’ll tell you what the research has found, which is that men and women both hold women responsible for the mental load. When men are carrying the mental load, it’s usually around reminding women of things they have said they will do for the man.</strong> Like “you said you were going to buy me a new jacket.”</p><p><strong>Virginia</strong></p><p>That’s helpful. </p><p><strong>Darcy</strong></p><p>There’s so much research on all this stuff. It was really a fascinating field to dig into. If depressing, also.</p><p><strong>Amy</strong></p><p>Maybe we can try to give our listeners some tips that you’ve found from talking to couples who are happy with their balance. This doesn’t even have to be specific to food or feeding a family, but just are there common denominators among couples who feel happy with the way that the load is being shared?</p><p><strong>Darcy</strong></p><p>It’s a very good question and the answer is yes. There is one absolute common denominator. <strong>Both members of the couple understand that without close attention, things are going to fall in a certain way and both members of the couple have articulated to each other very explicitly, that they are invested in living in an egalitarian relationship.</strong> It really does take exactly that much attention. </p><p>I was on Twitter last year and a woman posted an article by Jessica Valenti and the headline was “<a href="https://gen.medium.com/kids-dont-damage-women-s-careers-men-do-eb07cba689b8" target="_blank">Kids Don’t Damage Women’s Careers — Men Do</a>”. And the article said the reason that women are aren’t getting ahead as they might is that their responsibilities at home are outsized because men’s are undersized.</p><p>Anyway, this woman posted this article and she wrote, “this is true, but it doesn’t have to be this way.” So I messaged her, I said, “Why is it not this way for you?” And she wrote back and said, “Because I married a Swede,” which was kind of funny, but then I said, “can I interview you?”</p><p>And it turned out she was a she was getting her doctorate in sociology and in family studies. She knew what all the research showed and when she met her boyfriend, who then became her husband, she said to him, “Look, I’m not going to live this way. This is what all the research shows is going to happen. And I want us to jointly commit to staying on top of this,” and he agreed. So whenever things started to get off balance, they would reconvene and reconfigure. And before they had their kid, they sat down and thought about everything that was going to need to happen. I don’t know how they did this because it’s hard to anticipate that stuff. They talked about who was going to do what, who was going to do pickup—this was before they had a child. So it seems to be like this joint commitment to living equally is a thing that is required of couples in order to actually pull it off. A joint and explicit agreement. Because then when you come back to it, if things get off balance, it doesn’t have to be in anger, which is how so often how it goes, at least in my house. They could just say to each other, “hey, we’re not meeting this goal we set. Let’s recalibrate.” So that’s what all these couples do and that’s how they’re able to pull it off. <strong>It’s really startling, to me at least, how much attention it takes in order to make it work this way.</strong></p><p><strong>Virginia</strong></p><p>It sounds like, too, though, one more optimistic takeaway from that is, yes, it requires just a huge amount of attention. But it’s also both members of the couple recognizing that this happens because of a larger force. This is cultural pressures. It’s less about blaming this one guy for not seeing the tray of chicken nuggets or whatever. It’s more about like, oh, wait, we’re both vulnerable to these larger pressures. It’s taking over again. How do we as a team fight back against that?</p><p><strong>Darcy</strong></p><p>That’s a great point. And people have said that to me my husband and I read this together and it alleviated a lot of the pressure on both of us because we realize just what you said, Virginia. <strong>It’s the societal forces. It’s not that he’s a jerk. It’s not that I’m a martyr. </strong>It’s the water that we swim in. And we can fix it and not be mad or upset.</p><p><strong>Virginia</strong></p><p>Right, not make it so personal. I’ve read a lot of books on this topic and <em><a href="https://www.splitrockbks.com/book/9780062861450" target="_blank">All the Rage</a></em> is the one that I have found that is the most accessible for both women and men to read. It’s not husband blaming and shaming because it is focused on this larger cultural problem. It’s a great book to read as a couple because it’s not as antagonizing as some of the other ones. Not to diss any other writers, because I think rightfully there is a lot of anger around this issue and women need to express that anger. But when you’re looking for okay, how do I actually move forward on this.</p><p><strong>Darcy</strong></p><p>I’ve gotten the best emails from men which have totally floored me, who were like, “this is totally me and I want to do better,” or, “I thought I was a feminist but this really opened my eyes to some things going on in my home.” I did not expect that kind of feedback from men when the book came out.</p><p><strong>Virginia</strong></p><p>That’s amazing. </p><p><strong>Darcy</strong></p><p>That has made me quite optimistic that there are men who are seeing themselves here and wanting to do something better.</p><p><strong>Amy</strong></p><p>So, Darcy, can you tell our listeners where they can find you?</p><p><strong>Darcy</strong></p><p>Yes. <a href="https://darcylockman.com/" target="_blank">My book has a website</a>.</p><p><strong>Virginia</strong></p><p>Thank you so much for being here, Darcy. I feel like I could talk to you for easily another hour because this research you’ve done is so fascinating, and there’s so much ground we can cover but really appreciate you being here with us.</p><p><strong>Darcy</strong></p><p>I really appreciate you having me. Thank you for your interest.</p><p><strong>Virginia</strong></p><p>Coming up next we are going to do some listener updates.</p><h3><strong>Unrelated</strong></h3><p><strong>Virginia</strong></p><p>So for this week’s unrelated we are going to do a smorgasbord, if you will, of many updates based on some of the great emails you guys have been sending us. So Amy, what do we have up first?</p><p><strong>Amy</strong></p><p>Okay, so Sara, after we did our unrelated about exercise programs that we like, sent us a recommendation for a program called <a href="https://mommastrong.com/" target="_blank">Mommastrong</a>. It started by a woman named Courtney Wyckoff. She’s a mom of three years, nearly postpartum with her third, and the program focuses on core strength and functional fitness. I love that there’s a daily 15 minute workout posted so that you can squeeze that in whenever you have 15 minutes and then there are five minute hacks. It just sounds like it’s so appropriate for this phase of life that we’re that we’re in. She also has a ‘fix me’ section for common aches and pains which I’m going to go check out.</p><p><strong>Virginia</strong></p><p>Yeah, upper back hunching, sciatica. I can relate to some of these pains. She also talks about that she has an almost 100% safe space as far as body diversity and body positivity, very little weight talk. And when there is weight talk, like in the Facebook Group, the moderators are on it so you can avoid that kind of stuff, which is pretty awesome. This looks great. I’m really excited to check this out.</p><p><strong>Amy</strong></p><p>She had suggested that we interview Courtney for our episode on moms and fitness, but we did it too fast so we did not have a chance to consider that.</p><p><strong>Virginia</strong></p><p>Right, that is Episode 41, where we got more into mom workout stuff, so definitely check that one out. But if this is a topic you guys are interested in, we can maybe do another episode and try to get Courtney to come on because she sounds awesome.</p><p>So then the next update, in Episode 39 where we talked about snacking, Amy and I railed against the idea of children eating raw cauliflower, even if it’s purple or green or some fancy cauliflower. You see this a lot on Instagram, in the like Instagram rainbow bento box type snacking stuff. And we were talking about how that’s not realistic but Ruth emailed and says:</p><blockquote><p><em><strong>Hi Virginia and Amy. Here in the UK, raw cauliflower is a standard crudites component. Definitely not an insta-invention for us. It’s my dad’s, a university professor in his 60’s, favorite and he is not cool or on Instagram. It is delicious with hummus and my kids, ages one and two, like it, too, when they go through a blessed phase of eating anything outside their staple diet of raisins, apples, cornflakes, and oatcakes.</strong></em></p></blockquote><p>So, I have to say, I am half British—my mom is British—and I did not know raw cauliflower was a thing. So blame to all my British relatives for not enlightening me faster. But yeah, I guess it’s not just an Instagram trend.</p><p><strong>Amy</strong></p><p>I do like that she specifies that it is offered with a dip because that is often lacking in the rainbow displays. It is often plain. If it’s like a vehicle for eating ranch or hummus, I could see Tula using it as a spoon to get more hummus in her face.</p><p><strong>Virginia</strong></p><p>Would she eat the cauliflower underneath the hummus, though? because my kids have been known to lick pretty aggressively.</p><p><strong>Amy</strong></p><p>I don’t know. I can try it out and see but she likes dips a lot. </p><p><strong>Virginia</strong></p><p>Alright, next update. This was a really sweet note. This is from Jessica, who emailed in response to Episode 40 about growth charts that we did. She says:</p><blockquote><p><em><strong>Thank you, Virginia, this week for mentioning that Beatrix is in high growth curve percentiles for height and weight. Despite being pretty in tune to hidden diet culture-y messages, listening today I realized that I still had an assumption that your kids were fed the “right way” and therefore must have bodies that were beyond critique. My 19-month-old daughter is in the 90/90 club. She’s tall and sturdy. And hearing that one of my feeding role models children has the same body type gave me so much peace.</strong></em></p></blockquote><p>Oh, I really love that. First of all, 90/90 toddler body is absolutely beyond critique in my mind. They’re adorable. But yeah, I mean, the whole point of this is that healthy bodies come in a range of shapes and sizes. Some kids are going to be big and some kids are going to be small. </p><p><strong>Amy</strong></p><p>Some kids are going to be like 90/10 on that curve.</p><p><strong>Virginia</strong></p><p>Right or 10/90. There’s a lot of combinations. This is the big argument for getting away from fixating on weight. You can really embrace Health at Every Size and understand that human diversity is a pretty great thing, but I can definitely understand that anxiety, especially if you’ve had a pediatrician saying the wrong things about your toddler’s body. So, I’m glad I could help. Beatrix is glad she can help too. I mean, she doesn’t help but she will be glad.</p><p>Thanks so much for listening to Burnt Toast. If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode. Tell a partner about this episode. Maybe have a conversation about all of these issues.</p><p>You can also consider a paid subscription to the Burnt Toast newsletter. It’s just $5 a month or 50 for the year. You get a ton of cool perks and you keep this an ad and sponsor free space.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 6 Apr 2023 09:00:57 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p>​​<strong>Today's episode is a Comfort Food rerun featuring a conversation between Virginia, </strong><strong><a href="https://www.yummytoddlerfood.com/" target="_blank">Amy Palanjian</a></strong><strong>, and </strong><strong><a href="https://darcylockman.com/" target="_blank">Darcy Lockman</a></strong><strong>.</strong> Darcy is a clinical psychologist and author of <em>All the Rage: Mothers, Fathers, and the Myth of Equal Partnership</em>. <em>All the Rage</em> explores how egalitarian relationships become traditional ones when children are introduced to the household and why a disproportionate amount of parental work falls on women, no matter their background, class or professional status</p><p>Darcy’s book was foundational for me in starting to understand this issue more deeply. One thing I really like about Darcy’s work is that she does invite men into the conversation. It’s not just ranting, it’s about how we can change the conversation and move forward. </p><p><strong>And remember, if you order </strong><em>All the Rage</em><strong> from the Burnt Toast Bookshop, you can get 10 percent off if you also preorder (or have already preordered) </strong><em>Fat Talk</em> (Just use the code FATTALK at checkout.)</p><p><em>Fat Talk: Parenting In the Age of Diet Culture</em> comes out April 25, 2023 from Henry Holt. <a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Preorder a signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. <strong>And! You can now preorder the audio book from Libro.fm or Audible.</strong></p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player and become a <a href="http://patreon.com/virginiasolesmith/join" target="_blank">paid Burnt Toast subscriber</a> to get all of Virginia's reporting and bonus subscriber-only episodes. </p><p><em>Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>LINKS</strong></p><p><a href="https://darcylockman.com/" target="_blank">Darcy's Website</a></p><p><a href="https://gen.medium.com/kids-dont-damage-women-s-careers-men-do-eb07cba689b8" target="_blank">Kids Don’t Damage Women’s Careers — Men Do</a></p><p><a href="https://mommastrong.com/" target="_blank">Mommastrong</a></p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><p>---</p><p>​​You’re listening to Burnt Toast! This is the podcast where we talk about diet culture, fatphobia, parenting and health. I’m Virginia Sole-Smith and I also write the Burnt Toast newsletter.</p><p><strong>This week I am out on spring break.</strong> It’s been a while since we did a rerun, so for new listeners reruns come from <a href="https://podcasts.apple.com/us/podcast/comfort-food/id1418097194" target="_blank">Comfort Food</a>, the sadly now retired podcast I made with my very best friend Amy Palanjian of <a href="https://www.yummytoddlerfood.com/" target="_blank">Yummy Toddler Food</a>.</p><p><strong>This episode was called mealtime mental load struggles. It’s an interview that Amy and I did with </strong><strong><a href="https://darcylockman.com/" target="_blank">Darcy Lockman</a></strong><strong>, who is the author of </strong><em><strong><a href="https://www.splitrockbks.com/book/9780062861450" target="_blank">All the Rage: Mothers, Fathers, and the Myth of Equal Partnership</a></strong></em><strong>.</strong> We aired this episode on September 19, 2019, so you have to put yourself in the pre-pandemic world. It’s definitely a conversation that’s ahead of its time because we were still months away from the pandemic which really laid bare all the disproportionate ways that mothers, and really all non cis men people, carry families.</p><p>Darcy’s book is one of the texts that was just so foundational for me in starting to understand this issue more deeply. One thing I really like about Darcy’s work is that she does invite men into the conversation. It’s not just ranting—not that I don’t love ranting about straight men—but it’s not just ranting about how they’re failing. It’s also talking about how we can change the conversation and move forward. </p><p>One quick note I want to make before we dive in: Darcy’s book does focus on heterosexual partnerships, and therefore this conversation is very cis/het focused. If I were to do it today, I would definitely broaden that out a lot. I have since heard from plenty of queer couples who also struggle with this issue. Though it is also true that queer couples are often a lot more proactive about addressing and working through mental load divisions, just because they aren’t falling back on the hetero gender conditioning bullshit. So there’s obviously a lot more layers than we could get into here and I am aware that that piece is missing. It is one I would love to circle back on in the future.</p><h3><strong>Episode 88 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Hello, and welcome to episode 43 of Comfort Food. This is the podcast about the joys and meltdowns of feeding our families and feeding ourselves.</p><p><strong>Amy</strong></p><p>So, we’ve talked about the challenges of sharing the mental load of meal times in past episodes, check out episode 15, 31, and 35. But this week, we brought in an expert who really knows what the research says about how and why this gender divide happens and we’re going to talk about what we think everyone should be doing about it.</p><p><strong>Virginia</strong></p><p>I’m Virginia Sole-Smith, I’m a writer, a contributing editor to Parents Magazine and author of <em><a href="https://www.splitrockbks.com/book/9781250234551" target="_blank">The Eating Instinct</a></em>. I write about how women relate to food and our bodies in a culture that gives us so many unrealistic expectations about those things,</p><p><strong>Amy</strong></p><p>I’m Amy Palanjian, a writer, recipe developer and creator of <a href="https://www.yummytoddlerfood.com/" target="_blank">Yummy Toddler Food</a>. I love helping parents stop freaking out about what their kids will and won’t eat and sharing doable recipes that fit into even the busiest family’s schedule.</p><p><strong>Virginia</strong></p><p>I am so excited to introduce our guests today, Darcy Lockman, who is the author of <em><a href="https://www.splitrockbks.com/book/9780062861450" target="_blank">All the Rage: Mothers, Fathers, and the Myth of Equal Partnership</a></em>. I am trying to remember where I first found out about Darcy’s book, but I mostly just remember rushing to buy it and reading it voraciously in about three days. I encourage you all to do the same. Darcy is a clinical psychologist practicing in New York City, also a journalist who’s written for the New York Times, Washington Post, and many other places. Darcy, welcome to the show!</p><p><strong>Darcy</strong></p><p>Thank you so much for having me, Amy and Virginia.</p><p><strong>Virginia</strong></p><p>Why don’t you tell us a little more about yourself and your family, especially because I think everyone’s going to be interested to know what prompted you to write a book about all this equal partnership stuff at home.</p><p><strong>Darcy</strong></p><p>Well, when I tell you, I have two kids and I’m married to a man, I bet you can imagine. I live in Queens and I have two daughters. They actually started school today, second and fifth grade. I live with them, and my husband, and our dog. <strong>And I was really surprised when we had kids, starting with our first daughter, but kind of snowballing through our second, how much of the workload of all of it fell to me. It was hard to articulate and name. </strong></p><p>My husband, despite the fact that we both work full time—we actually met in grad school, we’re both therapists—he seemed to be sailing through his life without much having changed. And that wasn’t the same for me. Which is not to say that he didn’t spend time with and adore our children because he certainly did and does. But his life was still going to work and then coming home and like hanging out with the kids. <strong>Whereas I suddenly had like 1000 new things to do every day. </strong></p><p>And it wasn’t anything that we planned that way. We would have certainly identified as progressive and egalitarian before we had kids. And if it had just been our problem, I would have thought, Okay, what am I doing wrong? But I noticed that all of the women around me with young kids spoke about what happened at home in the same way. <strong>So every day in the early years of parenthood, I just found myself asking this question: Why are we all still living this way? </strong>This wasn’t what we expected. What’s going on? And it became such a burning question that I ultimately decided to try to answer it by writing a book.</p><p><strong>Virginia</strong></p><p>You’re speaking to a lot of our souls right now.</p><p><strong>Darcy</strong></p><p>I’m sure. </p><p><strong>Amy</strong></p><p>We talk a lot about mental load issues in the kitchen in many of our episodes. And in your book, you have an anecdote about making chicken nuggets that I’m sure will speak to a lot of us. Can you talk a little bit about why you think family meals in particular remain such a gendered issue and also tell the chicken nugget story?</p><p><strong>Darcy</strong></p><p>I’ll start with the chicken nugget story because I think that everyone has this chicken nugget story. We had been at the beach all day, my husband and my kids. This was not this summer but the past one. We stayed all day. It was a gorgeous day, and we didn’t eat dinner. So we’re driving home in the car and I’m thinking, okay, what are the kids going to eat? They’re starving, they need to get to bed. So you know, I said to my husband, “oh, we have chicken nuggets in the freezer. Let’s give them those when we get home,” and he said, “Okay.”</p><p>So, we get home and the kids need to shower off because they’ve been at the beach. My little one was five at the time, so I was helping her shower. My older daughter went to shower herself, and my husband went into the kitchen. So I assumed he was making dinner for the kids, because we had discussed it in the car. So about five minutes later, after my younger daughter and I had showered, we came out together, I dried her off, she was getting dressed. And I walked into the kitchen and my husband was just standing there drinking a beer and there were no nuggets in the oven. They hadn’t even been gotten out of the freezer. I mean, clearly, nothing had happened. And it wasn’t even like an elaborate dinner. This kind of thing happens all the time, wherein I’m the only one thinking about what the family needs. And my husband’s not a bad guy. He’s not a selfish guy.</p><p><strong>Virginia</strong></p><p>He’s not thinking those steps ahead.</p><p><strong>Amy</strong></p><p>I mean, my husband is not a bad guy either. But it’s like you are telling the story of my house.</p><p><strong>Virginia</strong></p><p>I was just thinking about every day this summer we would—like not every day but a lot of weekends, we would take the girls to the pool. And I was always like, “let’s eat lunch at the pool.” You know, they have like hot dogs or chicken fingers or whatever. And I was always like, “let’s just eat lunch at the pool before we go home.” Because I’m picturing getting home in a wet swimsuit, figuring out lunch, and he was always like, “Ah, it’s so expensive. Let’s just go home for lunch.” And I was like, I don’t understand how you don’t understand why that’s so much worse.</p><p><strong>Darcy</strong></p><p>You do understand why he doesn’t understand. I mean, “Let’s go home and you make them lunch instead, while I go clean up.”</p><p><strong>Virginia</strong></p><p>Right, while I take a shower. And we’ve saved $40 on pool food, which I get is ridiculous, but it’s aggravating. </p><p><strong>Darcy</strong></p><p>Well he didn’t pay you $40 for your time, right? </p><p><strong>Virginia</strong></p><p>Exactly. </p><p><strong>Darcy</strong></p><p>This is the thing. There’s all this unpaid labor that women end up doing. And it really adds up over the life course. And it makes a big difference to people’s financial lives. I read recently—I keep coming across this stuff that I wish I could have put this in the book. <strong>Women over 65 are twice as likely as men over 65 to be living in poverty and a lot of that is attributable to how much more time they have spent in their lives to in free labor.</strong></p><p><strong>Virginia</strong></p><p>That is staggering. That is really staggering.</p><p><strong>Darcy</strong></p><p>We laugh about it, understandably, because this is our experience and it’s hard not to laugh, because we are living it—laugh and be enraged.</p><p><strong>Virginia</strong></p><p>Laugh and cry a little bit. </p><p><strong>Darcy</strong></p><p>But there really are serious consequences to the fact that women are the ones who carry most of this stuff. So, the chicken nuggets story. Everyone has that story. And it happens so regularly. And I think women remain more responsible for the mental labor of meals because they’re more responsible for everything. So I think it’s of a piece, I don’t know, a special piece of it. It’s one part of it. It’s just consistent across the board.</p><p><strong>Virginia</strong></p><p>And it’s such a big source of labor at home that if you’re doing everything, of course, you’re going to be doing this giant thing.</p><p><strong>Darcy</strong></p><p>Right. And kids eat three times a day. The lawn needs to be mowed, I don’t know how often because I don’t have a lawn.</p><p><strong>Amy</strong></p><p>Once a week.</p><p><strong>Virginia</strong></p><p>Yeah, like maybe every once every two weeks.</p><p><strong>Amy</strong></p><p>During the growing season.</p><p><strong>Darcy</strong></p><p>And if it doesn’t get done the consequences are not catastrophic. You can’t stop feeding your family.</p><p><strong>Virginia</strong></p><p>Right, the lawn is far more optional than the chicken nuggets. </p><p><strong>Darcy</strong></p><p>I got a lot of notes from men after the book came out saying, “I do all the yard work.”</p><p><strong>Virginia</strong></p><p>Yeah, I hear that a lot. Yeah, “I’m in charge of the outside.” Like the outside is not where the kids are most of the time. It’s just not where most of the work is.</p><p><strong>Darcy</strong></p><p>There was a great study that came out after my book came out that I wish I could have in my book, but urban men who don’t have outdoor work to do, such as in my family, we don’t really use a car, we don’t have a yard, there’s no gutter to clean. <strong>Urban men don’t make up for the difference in the labor they don’t have to do outside by doing more inside.</strong></p><p><strong>Virginia</strong></p><p>Interesting. They’re just really living their best lives. </p><p><strong>Darcy</strong></p><p>Lying on their beds playing on their phones. That’s their best lives. I’m sorry, I do get really cynical. </p><p><strong>Virginia</strong></p><p>We’re not putting anybody’s husband, including yours, who has obviously been a good sport about this whole project, we’re not putting anyone on blast here. But I remember reading the chicken nuggets story and circling it in my copy of the book. When you’re talking about it in the book you wrote, “it was not laziness, it was something I had no name for and nothing I could hope to understand.” And that really struck me because it does feel like this opaque thing, where if you’re the person, the woman, who’s thinking the six steps ahead and used to figuring out like, “Okay, what do they need to eat? And when are we doing this?” and juggling all of that, it feels so hard to understand why the other person can’t see the same needs. But what did the research show you about why that’s happening? Why are men failing to see and let alone act on these really basic needs of kids needing dinner?</p><p><strong>Darcy</strong></p><p>Sociologists have really good language for this. They talk about how girls are really raised to be communal, to think about other people and their needs and concerns a lot of the time, and how boys are raised more to think about their own sense of agency, to be agentic, as they say, about their ambitions and their pleasures, and not think about others quite as much. So in that context, it makes sense that when in adulthood, you have a man and a woman living together, these two different ways of being are going to come together in a household in exactly this way.</p><p><strong>Virginia</strong></p><p>Wow, that’s fascinating. So it’s very much a socialized thing versus like, oh, women are just natural caregivers?</p><p><strong>Darcy</strong></p><p><strong>Women are no more natural caregivers than men.</strong> We do make a lot of false assumptions about biology. Women can gestate babies, but beyond that, men and women are equally capable of thinking about others and doing all of this stuff. <strong>Even when they study the physiological responses of mothers and fathers to babies, they’re exactly the same.</strong> They don’t really find any differences. In the 70’s they started looking at dads, which hadn’t been done before that. And they did studies in nursery wards of men’s heart rate, skin conductance and blood pressure when interacting with their infants with their newborns, and they rose at the same rate as women. There were no physiological differences in responses. <strong>So the only thing that differs between men and women is that men take a step back in the presence of their wives.</strong></p><p>But what happens is parenting skills are learned and not innate. So if men are always taking a step back, that way the learning curve is going to be much different for men and women. So women tend to spend more time with babies early on and then they learn more and then they know more. We make these assumptions about nature that are untrue. In fact, one of the things that I learned while working on this, and I almost can’t believe I didn’t know this before, is that <strong>men’s hormones change when they spend time in intimate contact with a pregnant woman. So there is a like neurobiological mechanism that primes men for fatherhood, just as it does for women.</strong> It doesn’t get a lot of play, right? </p><p>We have all these assumptions about how men are a nice addition to a family but really, children are about mommies. <strong>What what they have found, what neuroscience is finding, is that changes in the brain around parenthood have more to do with being a primary parent than with being either gender. </strong>So when they look at the brain activity of primary care fathers, it’s basically the same as that of primary care mothers. So again, it’s about time spent with the baby, as opposed to being either a man or a woman.</p><p><strong>Virginia</strong></p><p>That’s fascinating. So it really is a learning. There’s a learning curve and you have to be in there doing the work to learn this stuff.</p><p><strong>Darcy</strong></p><p>There’s so many things about the way we have parental leave structured in this country where men don’t get any, that the scale is really tipped in so many ways, toward the mother from day one.</p><p><strong>Virginia</strong></p><p>Right, there’s this whole framework.</p><p><strong>Amy</strong></p><p>I was going to say, and then the culture of mom guilt, if you are not doing all of the things. </p><p><strong>Darcy</strong></p><p>Interestingly, that culture intensified in the mid-90s, which is when mother’s labor force participation peaked. Just as mothers were achieving more at work, and more commonly in the workplace, the bar for what being an adequate mother was, was really raised. And Sharon Hayes, who is a sociologist, called this “intensive mothering.” She called these new standards intensive mothering. And we all know what they are, because we live them. I’m in my 40s, I was not raised in the same way, in the same environment, that my kids are being raised in, just in that parents were a lot less involved. We kind of did our own thing, which wasn’t bad.</p><p>But now what we see is this concerted cultivation, as it’s been called. All this attention being paid to kids, in every facet of their being. And while what parents are able to provide for their kids does vary by socioeconomic class or status, really that demand for intensive mothering does not change. It’s there, you see it in every stratosphere of socioeconomic status, the demands that mothers place on themselves and feel you have to live up to.</p><p><strong>Virginia</strong></p><p>Oh, this is really resonating as it is back to school time. My six year old is starting first grade and Amy and I were just texting this morning about trying to be more hands off about things like first grade homework and not being obsessive about all these things that I know it doesn’t even occur to Dan to be obsessive about. But I’m worried that I will look like I’m not on top of things if we don’t do XYZ.</p><p><strong>Darcy</strong></p><p>It feels very public for us, we have to be doing these things. Because it’s such a vulnerable thing, raising kids. We want approval, so this is how to get it. Be really intense about it all the time.</p><p><strong>Amy</strong></p><p>I think that that plays into how we’re feeding our families, too. I mean, we want our kids to love us through food. And I think there is an expectation—well, maybe this is just me because I’m a food blogger—that we’re going to make certain types of meals. </p><p><strong>Virginia</strong></p><p>I don’t think it’s just you. I think feeding kids is very performative these days.</p><p><strong>Amy</strong></p><p>There’s a lot of boxes that I feel like we need to check with every meal that the deck just seems so highly stacked against like reality.</p><p><strong>Darcy</strong></p><p>Yeah, I remember reading a lot of parenting articles and anytime there was a reference to food, the writer would be very careful to say like, “I was cutting my child’s organic carrots.” And I was so determined in writing this not to do that. I don’t write a lot about food, but I’m not going to say that I do anything organic or natural. I do eat that stuff as much as anybody, but…</p><p><strong>Virginia</strong></p><p>It’s a standard you don’t need to perpetuate.</p><p><strong>Darcy</strong></p><p>There is a performative piece of it.</p><p><strong>Virginia</strong></p><p>Well, and it’s this self fulfilling thing where as feeding kids gets more and more complicated and layered. If we go back to sharing the load with a partner, you’re increasing the learning curve for that partner who started at a disadvantage, not because not because men are disadvantaged in this, but because there was all this pressure for him to be less engaged. And now when they do step in to try to do things, it’s like, no, you’re doing it wrong. Like there’s that whole like piece of it, right? Where we’ve made it so complicated.</p><p><strong>Darcy</strong></p><p>Yeah, except, I like to stay away from—and I know you’re not meaning to do this—the mother blaming thing. You know, “we’ve made it so complicated, we tell them they’re not doing it right.” There is that concept, of course. I don’t mean to say It doesn’t exist. The name for it—again, sociologists have all these great words—is maternal gatekeeping. The idea that women keep men out by tell them telling them they’re not doing it good enough.</p><p><strong>Virginia</strong></p><p>Right. I was very interested in how you articulated this in the book, say more about this.</p><p><strong>Darcy</strong></p><p>There’s this term maternal gatekeeping and it’s about women criticizing their husbands and so their husbands take a step back, because they don’t want to be criticized, and then the mother ends up doing it all. When I’ve had casual conversations with people about this topic, and especially before the book came out, I definitely had people say to me, “Well, women are just too picky and so men just back off because the women are so critical,” right? Because it’s like, let’s just keep blaming women for everything.</p><p>I interviewed women for the book, who would say to me, “That makes me so mad because my husband, when I’m out, will let our our toddler stay up till 10 o’clock. And when when I say to him, ‘What were you thinking?’ He says to me, "‘Well, he said he wasn’t tired.’” And obviously, that’s not the way that you can interact with a four year old. You tell them when it’s bedtime, you don’t wait until they say they’re tired because it’s going to be midnight. But she said to me, “If I am critical of that with him, am I being a shrew? Or am I being a reasonable parent?” And the answer, of course, is always that I’m a shrew, because women are not allowed to comment without getting put in this kind of bucket of maternal gatekeeping, I suppose. </p><p>One of the men who I interviewed for the book, a sociologist, would say that a man would say to him, “Well, my wife says, I don’t vacuum good enough so I just don’t do it anymore.” And I was nodding along during this interview. And then Michael Kimmel, the academic, says to me, “I say to him, ‘if you were working on a report at work, and your colleagues said, this isn’t up to par, would you say to them, Well, I’m just never going to do it any more then?’ That’s not the way you work on a team.”</p><p><strong>If you and your wife have different ideas about what what is acceptable, you have to come to an agreement about what the standards are.</strong> So men sometimes back out of work by saying, “Well, I don’t do it well enough for you so you’re just going to have to do it.” And that’s actually one of the strategies that’s been identified that men use as a way to get themselves out of having to do labor in the home.</p><p><strong>Virginia</strong></p><p>And make women feel guilty in the process.</p><p><strong>Darcy</strong></p><p>Like, “you’re such a nag for asking me to take out the garbage,” is really a story about a man shirking responsibility. <strong>Like, why is the nag the bad guy in that story?</strong></p><p><strong>Virginia</strong></p><p>Why is she even having to ask?</p><p><strong>Darcy</strong></p><p>Why isn’t the person who isn’t behaving like an adult in their own home the one who’s taken to task? And misogyny has always answered that question.</p><p><strong>Amy</strong></p><p>So how do you think about these things that we have to do every day to take care of our families, when one of the parents actively enjoys something more than the other? This isn’t really true in my house, but say, I really, really love cooking, and my husband really, really doesn’t. How do you divide that and feel like, you’re not just doing everything?</p><p><strong>Virginia</strong></p><p>Because you aren’t going to really, really love it when you’ve done it seven nights in a row.</p><p><strong>Darcy</strong></p><p>I think that’s such an individual decision. It’s a good question. If you’re going to think about how many hours everyone is spending on labor, you might say, “well, I’m the cook of our family. Why don’t you be the launderer of our family?” or something. My husband and I actually tried that because he’s a horrible cook, for lack of experience more than anything else, but for him to catch up to where I am is taking much too long and I don’t like jarred spaghetti sauce. So he started doing the laundry instead and that seemed fair to both of us. </p><p>Though I do have a friend, a male friend, who said to me, “I know this isn’t the right thing to say but I’m going to say it to you anyway,” because he does all the laundry, too, because his wife loves to cook. He’s like, “Jenny loves to cook and I don’t love to do laundry, so it’s still kind of not fair to me.” So, both people’s feelings of fairness, I suppose, need to be addressed. But I think whatever works for people is fine. </p><p>There’s a couple of sociologists wrote a book in which they say, “<strong>equality is not so much an endpoint as a process.</strong>” And I think that really sums it up nicely because it’s a process of discussing how do we each feel about what our responsibilities are. And if either of us is unhappy, we really need to find something that works a little bit better. So whatever people want to negotiate is certainly fine. I mean, some people want the wife to do everything and the man to do nothing. There are traditional couples who live that way and if everyone’s satisfied, great. </p><p><strong>Virginia</strong></p><p>I don’t think there’s a human out there who loves cleaning toilets, but someone has to clean the toilets. So, there’s always going to be that balance of like, maybe he does the laundry, but doesn’t love it, but she is probably doing other tasks that she doesn’t love, even if she does love the cooking. Like, there’s that trade. It’s nice that we can take pleasure in some of the domestic work. Nobody’ is going to love it all.</p><p><strong>Darcy</strong></p><p>There’s a lot of negotiation and just paying attention. The couples I found who had achieved the most success in terms of both feeling comfortable with what each was doing were really on top of the idea that sexism was going to seep into their relationship if they weren’t careful to really talk a lot about how they were feeling about this stuff. Because it is a big issue in marriage. <strong>It’s actually the third cited reason for divorce after infidelity and growing apart.</strong></p><p><strong>Virginia</strong></p><p>Wow, yeah, that’s staggering.</p><p>This is building on what you’re saying about not blaming women for maternal gatekeeping, but at the same time, it does feel like there’s this real push/pull here. Most of what we need to happen is for men to step up and do more and engage with this issue, for sure, but there is also a degree to which women could be stepping down in some ways and letting go or at least prioritizing their own needs above this need to serve everyone else in the household.</p><p>We talked about this a few months ago, because after I read your book and came to you at a party and was like, “Okay, I have questions.” There was this thing that happened between me and my husband, who I should say, is really, really,very much a shared parent and in this with me 50/50 and in a big way. But there was a day where we both recognized the societal sexism seeping into our lives. Which was, I was really horrified when he chose to take a nap on an afternoon when we had childcare. I felt like this was so self indulgent, that he would nap when our children were being cared for by another person. And he was like, “I don’t understand what you’re talking about. I had paid a responsible person to watch my children, I had a free afternoon, I took a nap.”</p><p>You really helped me realize that wasn’t a situation where he needed to be more like me and feel like if he’s not with the kids, he has to be doing 97 productive things at all times. In fact, I should feel more permission to take self care for myself. I could also take the nap. In the book you called this like male entitlement versus female unentitlement. I would love for you to explain that distinction and talk a little more about why moms can be a little more entitled sometimes.</p><p><strong>Darcy</strong></p><p>Yeah. Women today, working mothers today, spend as much time with their children as stay at home moms of the 70’s.</p><p><strong>Virginia</strong></p><p>We’re doing too much.</p><p><strong>Darcy</strong></p><p>And clearly there are still only 24 hours a day. So what the research has found is that women accomplish this by cutting back on leisure time, self care and sleep. Your husband isn’t cutting back on his sleep.</p><p><strong>Virginia</strong></p><p>No, or his leisure time. </p><p><strong>Darcy</strong></p><p>And I know, like, on a Saturday, the kids will be playing or whatever and my husband would be lying in our bed, which is his favorite place in the world. And he’ll be like, “come snuggle with me.” And I’ll be like, “are you kidding me? I have like 300 things I have to get done while the kids are napping.” And then I’m annoyed with him because he’s so happy to just lie on the bed and do nothing.</p><p>So it’s really hard to strike a balance because there are 25 things that need to be done. But I think women do need to be more self indulgent in that way. I could. But it’s hard for me to relax when there are 25 things that need to be done because there isn’t infinite time to get them done.</p><p>I don’t want to, as you say, rag on my husband in particular, but if he were more on top of those things, I would have less things on my list. And then maybe I would feel more comfortable lying down for a little bit with him on a Saturday afternoon. So I think maybe the same thing is true. I remember when we had that discussion, and maybe I didn’t give enough credence to the fact that him doing more might allow you to feel more comfortable to nap. A family is a unit and a system, right? So there’s that.</p><p>But yes, women do feel less entitled to pursuit of their own pleasure when their children’s needs are in the air.</p><p><strong>Virginia</strong></p><p>That was a situation where the children’s needs were being fully met, like in that hour.</p><p><strong>Darcy</strong></p><p>But I assume there were lots of other things around the house that that needed to be done.</p><p><strong>Virginia</strong></p><p>There could have been a load of laundry moved along but nothing was at a crisis point that particular day. I think that’s exactly the difference we’re talking about where, for women, it’s much harder to feel like you can relax even when things are basically done. There’s an endless list that we could be working through.</p><p><strong>Darcy</strong></p><p>Also, there’s this invisible sense—this just happened in our house—this invisible sense about who’s in charge of what. We got a puppy in October. It was after I finished writing the book. My kids were so eager for me to finish so we could finally get this puppy. So we got the puppy. And I said to my husband, “you’re in charge of veterinary care. That’s on you.” Because, you know, we’re trying to divide things and it’s easy for me now to feel entitled to give him stuff because I still do more. So I was like, “yes, you’re on vet.” So we ran out of heartworm medication a few months ago, and I didn’t tell him and I knew he didn’t know. But he said to me last night, “has she not been on our heartworm medication?” And I was thinking, but you’re on vet. But there was this assumption that I was going to tell him when it ran out.</p><p><strong>Virginia</strong></p><p>But then that’s not him being on the vet. </p><p><strong>Darcy</strong></p><p>And we had this discussion about it last night, and we both felt in this discussion like I had dropped a ball. This is the mental load stuff, right? It’s so assumed that women are going to bear it. Like “I’m vet” might be him showing up to the vet once I’ve figured out that she needs the medicine and made the appointment.</p><p>But there’s a lot of interesting mental load research about men and women’s assumptions about who is ultimately responsible.<strong> And I’ll tell you what the research has found, which is that men and women both hold women responsible for the mental load. When men are carrying the mental load, it’s usually around reminding women of things they have said they will do for the man.</strong> Like “you said you were going to buy me a new jacket.”</p><p><strong>Virginia</strong></p><p>That’s helpful. </p><p><strong>Darcy</strong></p><p>There’s so much research on all this stuff. It was really a fascinating field to dig into. If depressing, also.</p><p><strong>Amy</strong></p><p>Maybe we can try to give our listeners some tips that you’ve found from talking to couples who are happy with their balance. This doesn’t even have to be specific to food or feeding a family, but just are there common denominators among couples who feel happy with the way that the load is being shared?</p><p><strong>Darcy</strong></p><p>It’s a very good question and the answer is yes. There is one absolute common denominator. <strong>Both members of the couple understand that without close attention, things are going to fall in a certain way and both members of the couple have articulated to each other very explicitly, that they are invested in living in an egalitarian relationship.</strong> It really does take exactly that much attention. </p><p>I was on Twitter last year and a woman posted an article by Jessica Valenti and the headline was “<a href="https://gen.medium.com/kids-dont-damage-women-s-careers-men-do-eb07cba689b8" target="_blank">Kids Don’t Damage Women’s Careers — Men Do</a>”. And the article said the reason that women are aren’t getting ahead as they might is that their responsibilities at home are outsized because men’s are undersized.</p><p>Anyway, this woman posted this article and she wrote, “this is true, but it doesn’t have to be this way.” So I messaged her, I said, “Why is it not this way for you?” And she wrote back and said, “Because I married a Swede,” which was kind of funny, but then I said, “can I interview you?”</p><p>And it turned out she was a she was getting her doctorate in sociology and in family studies. She knew what all the research showed and when she met her boyfriend, who then became her husband, she said to him, “Look, I’m not going to live this way. This is what all the research shows is going to happen. And I want us to jointly commit to staying on top of this,” and he agreed. So whenever things started to get off balance, they would reconvene and reconfigure. And before they had their kid, they sat down and thought about everything that was going to need to happen. I don’t know how they did this because it’s hard to anticipate that stuff. They talked about who was going to do what, who was going to do pickup—this was before they had a child. So it seems to be like this joint commitment to living equally is a thing that is required of couples in order to actually pull it off. A joint and explicit agreement. Because then when you come back to it, if things get off balance, it doesn’t have to be in anger, which is how so often how it goes, at least in my house. They could just say to each other, “hey, we’re not meeting this goal we set. Let’s recalibrate.” So that’s what all these couples do and that’s how they’re able to pull it off. <strong>It’s really startling, to me at least, how much attention it takes in order to make it work this way.</strong></p><p><strong>Virginia</strong></p><p>It sounds like, too, though, one more optimistic takeaway from that is, yes, it requires just a huge amount of attention. But it’s also both members of the couple recognizing that this happens because of a larger force. This is cultural pressures. It’s less about blaming this one guy for not seeing the tray of chicken nuggets or whatever. It’s more about like, oh, wait, we’re both vulnerable to these larger pressures. It’s taking over again. How do we as a team fight back against that?</p><p><strong>Darcy</strong></p><p>That’s a great point. And people have said that to me my husband and I read this together and it alleviated a lot of the pressure on both of us because we realize just what you said, Virginia. <strong>It’s the societal forces. It’s not that he’s a jerk. It’s not that I’m a martyr. </strong>It’s the water that we swim in. And we can fix it and not be mad or upset.</p><p><strong>Virginia</strong></p><p>Right, not make it so personal. I’ve read a lot of books on this topic and <em><a href="https://www.splitrockbks.com/book/9780062861450" target="_blank">All the Rage</a></em> is the one that I have found that is the most accessible for both women and men to read. It’s not husband blaming and shaming because it is focused on this larger cultural problem. It’s a great book to read as a couple because it’s not as antagonizing as some of the other ones. Not to diss any other writers, because I think rightfully there is a lot of anger around this issue and women need to express that anger. But when you’re looking for okay, how do I actually move forward on this.</p><p><strong>Darcy</strong></p><p>I’ve gotten the best emails from men which have totally floored me, who were like, “this is totally me and I want to do better,” or, “I thought I was a feminist but this really opened my eyes to some things going on in my home.” I did not expect that kind of feedback from men when the book came out.</p><p><strong>Virginia</strong></p><p>That’s amazing. </p><p><strong>Darcy</strong></p><p>That has made me quite optimistic that there are men who are seeing themselves here and wanting to do something better.</p><p><strong>Amy</strong></p><p>So, Darcy, can you tell our listeners where they can find you?</p><p><strong>Darcy</strong></p><p>Yes. <a href="https://darcylockman.com/" target="_blank">My book has a website</a>.</p><p><strong>Virginia</strong></p><p>Thank you so much for being here, Darcy. I feel like I could talk to you for easily another hour because this research you’ve done is so fascinating, and there’s so much ground we can cover but really appreciate you being here with us.</p><p><strong>Darcy</strong></p><p>I really appreciate you having me. Thank you for your interest.</p><p><strong>Virginia</strong></p><p>Coming up next we are going to do some listener updates.</p><h3><strong>Unrelated</strong></h3><p><strong>Virginia</strong></p><p>So for this week’s unrelated we are going to do a smorgasbord, if you will, of many updates based on some of the great emails you guys have been sending us. So Amy, what do we have up first?</p><p><strong>Amy</strong></p><p>Okay, so Sara, after we did our unrelated about exercise programs that we like, sent us a recommendation for a program called <a href="https://mommastrong.com/" target="_blank">Mommastrong</a>. It started by a woman named Courtney Wyckoff. She’s a mom of three years, nearly postpartum with her third, and the program focuses on core strength and functional fitness. I love that there’s a daily 15 minute workout posted so that you can squeeze that in whenever you have 15 minutes and then there are five minute hacks. It just sounds like it’s so appropriate for this phase of life that we’re that we’re in. She also has a ‘fix me’ section for common aches and pains which I’m going to go check out.</p><p><strong>Virginia</strong></p><p>Yeah, upper back hunching, sciatica. I can relate to some of these pains. She also talks about that she has an almost 100% safe space as far as body diversity and body positivity, very little weight talk. And when there is weight talk, like in the Facebook Group, the moderators are on it so you can avoid that kind of stuff, which is pretty awesome. This looks great. I’m really excited to check this out.</p><p><strong>Amy</strong></p><p>She had suggested that we interview Courtney for our episode on moms and fitness, but we did it too fast so we did not have a chance to consider that.</p><p><strong>Virginia</strong></p><p>Right, that is Episode 41, where we got more into mom workout stuff, so definitely check that one out. But if this is a topic you guys are interested in, we can maybe do another episode and try to get Courtney to come on because she sounds awesome.</p><p>So then the next update, in Episode 39 where we talked about snacking, Amy and I railed against the idea of children eating raw cauliflower, even if it’s purple or green or some fancy cauliflower. You see this a lot on Instagram, in the like Instagram rainbow bento box type snacking stuff. And we were talking about how that’s not realistic but Ruth emailed and says:</p><blockquote><p><em><strong>Hi Virginia and Amy. Here in the UK, raw cauliflower is a standard crudites component. Definitely not an insta-invention for us. It’s my dad’s, a university professor in his 60’s, favorite and he is not cool or on Instagram. It is delicious with hummus and my kids, ages one and two, like it, too, when they go through a blessed phase of eating anything outside their staple diet of raisins, apples, cornflakes, and oatcakes.</strong></em></p></blockquote><p>So, I have to say, I am half British—my mom is British—and I did not know raw cauliflower was a thing. So blame to all my British relatives for not enlightening me faster. But yeah, I guess it’s not just an Instagram trend.</p><p><strong>Amy</strong></p><p>I do like that she specifies that it is offered with a dip because that is often lacking in the rainbow displays. It is often plain. If it’s like a vehicle for eating ranch or hummus, I could see Tula using it as a spoon to get more hummus in her face.</p><p><strong>Virginia</strong></p><p>Would she eat the cauliflower underneath the hummus, though? because my kids have been known to lick pretty aggressively.</p><p><strong>Amy</strong></p><p>I don’t know. I can try it out and see but she likes dips a lot. </p><p><strong>Virginia</strong></p><p>Alright, next update. This was a really sweet note. This is from Jessica, who emailed in response to Episode 40 about growth charts that we did. She says:</p><blockquote><p><em><strong>Thank you, Virginia, this week for mentioning that Beatrix is in high growth curve percentiles for height and weight. Despite being pretty in tune to hidden diet culture-y messages, listening today I realized that I still had an assumption that your kids were fed the “right way” and therefore must have bodies that were beyond critique. My 19-month-old daughter is in the 90/90 club. She’s tall and sturdy. And hearing that one of my feeding role models children has the same body type gave me so much peace.</strong></em></p></blockquote><p>Oh, I really love that. First of all, 90/90 toddler body is absolutely beyond critique in my mind. They’re adorable. But yeah, I mean, the whole point of this is that healthy bodies come in a range of shapes and sizes. Some kids are going to be big and some kids are going to be small. </p><p><strong>Amy</strong></p><p>Some kids are going to be like 90/10 on that curve.</p><p><strong>Virginia</strong></p><p>Right or 10/90. There’s a lot of combinations. This is the big argument for getting away from fixating on weight. You can really embrace Health at Every Size and understand that human diversity is a pretty great thing, but I can definitely understand that anxiety, especially if you’ve had a pediatrician saying the wrong things about your toddler’s body. So, I’m glad I could help. Beatrix is glad she can help too. I mean, she doesn’t help but she will be glad.</p><p>Thanks so much for listening to Burnt Toast. If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode. Tell a partner about this episode. Maybe have a conversation about all of these issues.</p><p>You can also consider a paid subscription to the Burnt Toast newsletter. It’s just $5 a month or 50 for the year. You get a ton of cool perks and you keep this an ad and sponsor free space.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>The Myth of Equal Partnership</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>​​Today&apos;s episode is a Comfort Food rerun featuring a conversation between Virginia, Amy Palanjian, and Darcy Lockman. Darcy is a clinical psychologist and author of All the Rage: Mothers, Fathers, and the Myth of Equal Partnership. All the Rage explores how egalitarian relationships become traditional ones when children are introduced to the household and why a disproportionate amount of parental work falls on women, no matter their background, class or professional statusDarcy’s book was foundational for me in starting to understand this issue more deeply. One thing I really like about Darcy’s work is that she does invite men into the conversation. It’s not just ranting, it’s about how we can change the conversation and move forward. And remember, if you order All the Rage from the Burnt Toast Bookshop, you can get 10 percent off if you also preorder (or have already preordered) Fat Talk (Just use the code FATTALK at checkout.)Fat Talk: Parenting In the Age of Diet Culture comes out April 25, 2023 from Henry Holt. Preorder a signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. And! You can now preorder the audio book from Libro.fm or Audible.If you want more conversations like this one, please rate and review us in your podcast player and become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes. Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.LINKSDarcy&apos;s WebsiteKids Don’t Damage Women’s Careers — Men DoMommastrongCREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!---​​You’re listening to Burnt Toast! This is the podcast where we talk about diet culture, fatphobia, parenting and health. I’m Virginia Sole-Smith and I also write the Burnt Toast newsletter.This week I am out on spring break. It’s been a while since we did a rerun, so for new listeners reruns come from Comfort Food, the sadly now retired podcast I made with my very best friend Amy Palanjian of Yummy Toddler Food.This episode was called mealtime mental load struggles. It’s an interview that Amy and I did with Darcy Lockman, who is the author of All the Rage: Mothers, Fathers, and the Myth of Equal Partnership. We aired this episode on September 19, 2019, so you have to put yourself in the pre-pandemic world. It’s definitely a conversation that’s ahead of its time because we were still months away from the pandemic which really laid bare all the disproportionate ways that mothers, and really all non cis men people, carry families.Darcy’s book is one of the texts that was just so foundational for me in starting to understand this issue more deeply. One thing I really like about Darcy’s work is that she does invite men into the conversation. It’s not just ranting—not that I don’t love ranting about straight men—but it’s not just ranting about how they’re failing. It’s also talking about how we can change the conversation and move forward. One quick note I want to make before we dive in: Darcy’s book does focus on heterosexual partnerships, and therefore this conversation is very cis/het focused. If I were to do it today, I would definitely broaden that out a lot. I have since heard from plenty of queer couples who also struggle with this issue. Though it is also true that queer couples are often a lot more proactive about addressing and working through mental load divisions, just because they aren’t falling back on the hetero gender conditioning bullshit. So there’s obviously a lot more layers than we could get into here and I am aware that that piece is missing. It is one I would love to circle back on in the future.Episode 88 TranscriptVirginiaHello, and welcome to episode 43 of Comfort Food. This is the podcast about the joys and meltdowns of feeding our families and feeding ourselves.AmySo, we’ve talked about the challenges of sharing the mental load of meal times in past episodes, check out episode 15, 31, and 35. But this week, we brought in an expert who really knows what the research says about how and why this gender divide happens and we’re going to talk about what we think everyone should be doing about it.VirginiaI’m Virginia Sole-Smith, I’m a writer, a contributing editor to Parents Magazine and author of The Eating Instinct. I write about how women relate to food and our bodies in a culture that gives us so many unrealistic expectations about those things,AmyI’m Amy Palanjian, a writer, recipe developer and creator of Yummy Toddler Food. I love helping parents stop freaking out about what their kids will and won’t eat and sharing doable recipes that fit into even the busiest family’s schedule.VirginiaI am so excited to introduce our guests today, Darcy Lockman, who is the author of All the Rage: Mothers, Fathers, and the Myth of Equal Partnership. I am trying to remember where I first found out about Darcy’s book, but I mostly just remember rushing to buy it and reading it voraciously in about three days. I encourage you all to do the same. Darcy is a clinical psychologist practicing in New York City, also a journalist who’s written for the New York Times, Washington Post, and many other places. Darcy, welcome to the show!DarcyThank you so much for having me, Amy and Virginia.VirginiaWhy don’t you tell us a little more about yourself and your family, especially because I think everyone’s going to be interested to know what prompted you to write a book about all this equal partnership stuff at home.DarcyWell, when I tell you, I have two kids and I’m married to a man, I bet you can imagine. I live in Queens and I have two daughters. They actually started school today, second and fifth grade. I live with them, and my husband, and our dog. And I was really surprised when we had kids, starting with our first daughter, but kind of snowballing through our second, how much of the workload of all of it fell to me. It was hard to articulate and name. My husband, despite the fact that we both work full time—we actually met in grad school, we’re both therapists—he seemed to be sailing through his life without much having changed. And that wasn’t the same for me. Which is not to say that he didn’t spend time with and adore our children because he certainly did and does. But his life was still going to work and then coming home and like hanging out with the kids. Whereas I suddenly had like 1000 new things to do every day. And it wasn’t anything that we planned that way. We would have certainly identified as progressive and egalitarian before we had kids. And if it had just been our problem, I would have thought, Okay, what am I doing wrong? But I noticed that all of the women around me with young kids spoke about what happened at home in the same way. So every day in the early years of parenthood, I just found myself asking this question: Why are we all still living this way? This wasn’t what we expected. What’s going on? And it became such a burning question that I ultimately decided to try to answer it by writing a book.VirginiaYou’re speaking to a lot of our souls right now.DarcyI’m sure. AmyWe talk a lot about mental load issues in the kitchen in many of our episodes. And in your book, you have an anecdote about making chicken nuggets that I’m sure will speak to a lot of us. Can you talk a little bit about why you think family meals in particular remain such a gendered issue and also tell the chicken nugget story?DarcyI’ll start with the chicken nugget story because I think that everyone has this chicken nugget story. We had been at the beach all day, my husband and my kids. This was not this summer but the past one. We stayed all day. It was a gorgeous day, and we didn’t eat dinner. So we’re driving home in the car and I’m thinking, okay, what are the kids going to eat? They’re starving, they need to get to bed. So you know, I said to my husband, “oh, we have chicken nuggets in the freezer. Let’s give them those when we get home,” and he said, “Okay.”So, we get home and the kids need to shower off because they’ve been at the beach. My little one was five at the time, so I was helping her shower. My older daughter went to shower herself, and my husband went into the kitchen. So I assumed he was making dinner for the kids, because we had discussed it in the car. So about five minutes later, after my younger daughter and I had showered, we came out together, I dried her off, she was getting dressed. And I walked into the kitchen and my husband was just standing there drinking a beer and there were no nuggets in the oven. They hadn’t even been gotten out of the freezer. I mean, clearly, nothing had happened. And it wasn’t even like an elaborate dinner. This kind of thing happens all the time, wherein I’m the only one thinking about what the family needs. And my husband’s not a bad guy. He’s not a selfish guy.VirginiaHe’s not thinking those steps ahead.AmyI mean, my husband is not a bad guy either. But it’s like you are telling the story of my house.VirginiaI was just thinking about every day this summer we would—like not every day but a lot of weekends, we would take the girls to the pool. And I was always like, “let’s eat lunch at the pool.” You know, they have like hot dogs or chicken fingers or whatever. And I was always like, “let’s just eat lunch at the pool before we go home.” Because I’m picturing getting home in a wet swimsuit, figuring out lunch, and he was always like, “Ah, it’s so expensive. Let’s just go home for lunch.” And I was like, I don’t understand how you don’t understand why that’s so much worse.DarcyYou do understand why he doesn’t understand. I mean, “Let’s go home and you make them lunch instead, while I go clean up.”VirginiaRight, while I take a shower. And we’ve saved $40 on pool food, which I get is ridiculous, but it’s aggravating. DarcyWell he didn’t pay you $40 for your time, right? VirginiaExactly. DarcyThis is the thing. There’s all this unpaid labor that women end up doing. And it really adds up over the life course. And it makes a big difference to people’s financial lives. I read recently—I keep coming across this stuff that I wish I could have put this in the book. Women over 65 are twice as likely as men over 65 to be living in poverty and a lot of that is attributable to how much more time they have spent in their lives to in free labor.VirginiaThat is staggering. That is really staggering.DarcyWe laugh about it, understandably, because this is our experience and it’s hard not to laugh, because we are living it—laugh and be enraged.VirginiaLaugh and cry a little bit. DarcyBut there really are serious consequences to the fact that women are the ones who carry most of this stuff. So, the chicken nuggets story. Everyone has that story. And it happens so regularly. And I think women remain more responsible for the mental labor of meals because they’re more responsible for everything. So I think it’s of a piece, I don’t know, a special piece of it. It’s one part of it. It’s just consistent across the board.VirginiaAnd it’s such a big source of labor at home that if you’re doing everything, of course, you’re going to be doing this giant thing.DarcyRight. And kids eat three times a day. The lawn needs to be mowed, I don’t know how often because I don’t have a lawn.AmyOnce a week.VirginiaYeah, like maybe every once every two weeks.AmyDuring the growing season.DarcyAnd if it doesn’t get done the consequences are not catastrophic. You can’t stop feeding your family.VirginiaRight, the lawn is far more optional than the chicken nuggets. DarcyI got a lot of notes from men after the book came out saying, “I do all the yard work.”VirginiaYeah, I hear that a lot. Yeah, “I’m in charge of the outside.” Like the outside is not where the kids are most of the time. It’s just not where most of the work is.DarcyThere was a great study that came out after my book came out that I wish I could have in my book, but urban men who don’t have outdoor work to do, such as in my family, we don’t really use a car, we don’t have a yard, there’s no gutter to clean. Urban men don’t make up for the difference in the labor they don’t have to do outside by doing more inside.VirginiaInteresting. They’re just really living their best lives. DarcyLying on their beds playing on their phones. That’s their best lives. I’m sorry, I do get really cynical. VirginiaWe’re not putting anybody’s husband, including yours, who has obviously been a good sport about this whole project, we’re not putting anyone on blast here. But I remember reading the chicken nuggets story and circling it in my copy of the book. When you’re talking about it in the book you wrote, “it was not laziness, it was something I had no name for and nothing I could hope to understand.” And that really struck me because it does feel like this opaque thing, where if you’re the person, the woman, who’s thinking the six steps ahead and used to figuring out like, “Okay, what do they need to eat? And when are we doing this?” and juggling all of that, it feels so hard to understand why the other person can’t see the same needs. But what did the research show you about why that’s happening? Why are men failing to see and let alone act on these really basic needs of kids needing dinner?DarcySociologists have really good language for this. They talk about how girls are really raised to be communal, to think about other people and their needs and concerns a lot of the time, and how boys are raised more to think about their own sense of agency, to be agentic, as they say, about their ambitions and their pleasures, and not think about others quite as much. So in that context, it makes sense that when in adulthood, you have a man and a woman living together, these two different ways of being are going to come together in a household in exactly this way.VirginiaWow, that’s fascinating. So it’s very much a socialized thing versus like, oh, women are just natural caregivers?DarcyWomen are no more natural caregivers than men. We do make a lot of false assumptions about biology. Women can gestate babies, but beyond that, men and women are equally capable of thinking about others and doing all of this stuff. Even when they study the physiological responses of mothers and fathers to babies, they’re exactly the same. They don’t really find any differences. In the 70’s they started looking at dads, which hadn’t been done before that. And they did studies in nursery wards of men’s heart rate, skin conductance and blood pressure when interacting with their infants with their newborns, and they rose at the same rate as women. There were no physiological differences in responses. So the only thing that differs between men and women is that men take a step back in the presence of their wives.But what happens is parenting skills are learned and not innate. So if men are always taking a step back, that way the learning curve is going to be much different for men and women. So women tend to spend more time with babies early on and then they learn more and then they know more. We make these assumptions about nature that are untrue. In fact, one of the things that I learned while working on this, and I almost can’t believe I didn’t know this before, is that men’s hormones change when they spend time in intimate contact with a pregnant woman. So there is a like neurobiological mechanism that primes men for fatherhood, just as it does for women. It doesn’t get a lot of play, right? We have all these assumptions about how men are a nice addition to a family but really, children are about mommies. What what they have found, what neuroscience is finding, is that changes in the brain around parenthood have more to do with being a primary parent than with being either gender. So when they look at the brain activity of primary care fathers, it’s basically the same as that of primary care mothers. So again, it’s about time spent with the baby, as opposed to being either a man or a woman.VirginiaThat’s fascinating. So it really is a learning. There’s a learning curve and you have to be in there doing the work to learn this stuff.DarcyThere’s so many things about the way we have parental leave structured in this country where men don’t get any, that the scale is really tipped in so many ways, toward the mother from day one.VirginiaRight, there’s this whole framework.AmyI was going to say, and then the culture of mom guilt, if you are not doing all of the things. DarcyInterestingly, that culture intensified in the mid-90s, which is when mother’s labor force participation peaked. Just as mothers were achieving more at work, and more commonly in the workplace, the bar for what being an adequate mother was, was really raised. And Sharon Hayes, who is a sociologist, called this “intensive mothering.” She called these new standards intensive mothering. And we all know what they are, because we live them. I’m in my 40s, I was not raised in the same way, in the same environment, that my kids are being raised in, just in that parents were a lot less involved. We kind of did our own thing, which wasn’t bad.But now what we see is this concerted cultivation, as it’s been called. All this attention being paid to kids, in every facet of their being. And while what parents are able to provide for their kids does vary by socioeconomic class or status, really that demand for intensive mothering does not change. It’s there, you see it in every stratosphere of socioeconomic status, the demands that mothers place on themselves and feel you have to live up to.VirginiaOh, this is really resonating as it is back to school time. My six year old is starting first grade and Amy and I were just texting this morning about trying to be more hands off about things like first grade homework and not being obsessive about all these things that I know it doesn’t even occur to Dan to be obsessive about. But I’m worried that I will look like I’m not on top of things if we don’t do XYZ.DarcyIt feels very public for us, we have to be doing these things. Because it’s such a vulnerable thing, raising kids. We want approval, so this is how to get it. Be really intense about it all the time.AmyI think that that plays into how we’re feeding our families, too. I mean, we want our kids to love us through food. And I think there is an expectation—well, maybe this is just me because I’m a food blogger—that we’re going to make certain types of meals. VirginiaI don’t think it’s just you. I think feeding kids is very performative these days.AmyThere’s a lot of boxes that I feel like we need to check with every meal that the deck just seems so highly stacked against like reality.DarcyYeah, I remember reading a lot of parenting articles and anytime there was a reference to food, the writer would be very careful to say like, “I was cutting my child’s organic carrots.” And I was so determined in writing this not to do that. I don’t write a lot about food, but I’m not going to say that I do anything organic or natural. I do eat that stuff as much as anybody, but…VirginiaIt’s a standard you don’t need to perpetuate.DarcyThere is a performative piece of it.VirginiaWell, and it’s this self fulfilling thing where as feeding kids gets more and more complicated and layered. If we go back to sharing the load with a partner, you’re increasing the learning curve for that partner who started at a disadvantage, not because not because men are disadvantaged in this, but because there was all this pressure for him to be less engaged. And now when they do step in to try to do things, it’s like, no, you’re doing it wrong. Like there’s that whole like piece of it, right? Where we’ve made it so complicated.DarcyYeah, except, I like to stay away from—and I know you’re not meaning to do this—the mother blaming thing. You know, “we’ve made it so complicated, we tell them they’re not doing it right.” There is that concept, of course. I don’t mean to say It doesn’t exist. The name for it—again, sociologists have all these great words—is maternal gatekeeping. The idea that women keep men out by tell them telling them they’re not doing it good enough.VirginiaRight. I was very interested in how you articulated this in the book, say more about this.DarcyThere’s this term maternal gatekeeping and it’s about women criticizing their husbands and so their husbands take a step back, because they don’t want to be criticized, and then the mother ends up doing it all. When I’ve had casual conversations with people about this topic, and especially before the book came out, I definitely had people say to me, “Well, women are just too picky and so men just back off because the women are so critical,” right? Because it’s like, let’s just keep blaming women for everything.I interviewed women for the book, who would say to me, “That makes me so mad because my husband, when I’m out, will let our our toddler stay up till 10 o’clock. And when when I say to him, ‘What were you thinking?’ He says to me, &quot;‘Well, he said he wasn’t tired.’” And obviously, that’s not the way that you can interact with a four year old. You tell them when it’s bedtime, you don’t wait until they say they’re tired because it’s going to be midnight. But she said to me, “If I am critical of that with him, am I being a shrew? Or am I being a reasonable parent?” And the answer, of course, is always that I’m a shrew, because women are not allowed to comment without getting put in this kind of bucket of maternal gatekeeping, I suppose. One of the men who I interviewed for the book, a sociologist, would say that a man would say to him, “Well, my wife says, I don’t vacuum good enough so I just don’t do it anymore.” And I was nodding along during this interview. And then Michael Kimmel, the academic, says to me, “I say to him, ‘if you were working on a report at work, and your colleagues said, this isn’t up to par, would you say to them, Well, I’m just never going to do it any more then?’ That’s not the way you work on a team.”If you and your wife have different ideas about what what is acceptable, you have to come to an agreement about what the standards are. So men sometimes back out of work by saying, “Well, I don’t do it well enough for you so you’re just going to have to do it.” And that’s actually one of the strategies that’s been identified that men use as a way to get themselves out of having to do labor in the home.VirginiaAnd make women feel guilty in the process.DarcyLike, “you’re such a nag for asking me to take out the garbage,” is really a story about a man shirking responsibility. Like, why is the nag the bad guy in that story?VirginiaWhy is she even having to ask?DarcyWhy isn’t the person who isn’t behaving like an adult in their own home the one who’s taken to task? And misogyny has always answered that question.AmySo how do you think about these things that we have to do every day to take care of our families, when one of the parents actively enjoys something more than the other? This isn’t really true in my house, but say, I really, really love cooking, and my husband really, really doesn’t. How do you divide that and feel like, you’re not just doing everything?VirginiaBecause you aren’t going to really, really love it when you’ve done it seven nights in a row.DarcyI think that’s such an individual decision. It’s a good question. If you’re going to think about how many hours everyone is spending on labor, you might say, “well, I’m the cook of our family. Why don’t you be the launderer of our family?” or something. My husband and I actually tried that because he’s a horrible cook, for lack of experience more than anything else, but for him to catch up to where I am is taking much too long and I don’t like jarred spaghetti sauce. So he started doing the laundry instead and that seemed fair to both of us. Though I do have a friend, a male friend, who said to me, “I know this isn’t the right thing to say but I’m going to say it to you anyway,” because he does all the laundry, too, because his wife loves to cook. He’s like, “Jenny loves to cook and I don’t love to do laundry, so it’s still kind of not fair to me.” So, both people’s feelings of fairness, I suppose, need to be addressed. But I think whatever works for people is fine. There’s a couple of sociologists wrote a book in which they say, “equality is not so much an endpoint as a process.” And I think that really sums it up nicely because it’s a process of discussing how do we each feel about what our responsibilities are. And if either of us is unhappy, we really need to find something that works a little bit better. So whatever people want to negotiate is certainly fine. I mean, some people want the wife to do everything and the man to do nothing. There are traditional couples who live that way and if everyone’s satisfied, great. VirginiaI don’t think there’s a human out there who loves cleaning toilets, but someone has to clean the toilets. So, there’s always going to be that balance of like, maybe he does the laundry, but doesn’t love it, but she is probably doing other tasks that she doesn’t love, even if she does love the cooking. Like, there’s that trade. It’s nice that we can take pleasure in some of the domestic work. Nobody’ is going to love it all.DarcyThere’s a lot of negotiation and just paying attention. The couples I found who had achieved the most success in terms of both feeling comfortable with what each was doing were really on top of the idea that sexism was going to seep into their relationship if they weren’t careful to really talk a lot about how they were feeling about this stuff. Because it is a big issue in marriage. It’s actually the third cited reason for divorce after infidelity and growing apart.VirginiaWow, yeah, that’s staggering.This is building on what you’re saying about not blaming women for maternal gatekeeping, but at the same time, it does feel like there’s this real push/pull here. Most of what we need to happen is for men to step up and do more and engage with this issue, for sure, but there is also a degree to which women could be stepping down in some ways and letting go or at least prioritizing their own needs above this need to serve everyone else in the household.We talked about this a few months ago, because after I read your book and came to you at a party and was like, “Okay, I have questions.” There was this thing that happened between me and my husband, who I should say, is really, really,very much a shared parent and in this with me 50/50 and in a big way. But there was a day where we both recognized the societal sexism seeping into our lives. Which was, I was really horrified when he chose to take a nap on an afternoon when we had childcare. I felt like this was so self indulgent, that he would nap when our children were being cared for by another person. And he was like, “I don’t understand what you’re talking about. I had paid a responsible person to watch my children, I had a free afternoon, I took a nap.”You really helped me realize that wasn’t a situation where he needed to be more like me and feel like if he’s not with the kids, he has to be doing 97 productive things at all times. In fact, I should feel more permission to take self care for myself. I could also take the nap. In the book you called this like male entitlement versus female unentitlement. I would love for you to explain that distinction and talk a little more about why moms can be a little more entitled sometimes.DarcyYeah. Women today, working mothers today, spend as much time with their children as stay at home moms of the 70’s.VirginiaWe’re doing too much.DarcyAnd clearly there are still only 24 hours a day. So what the research has found is that women accomplish this by cutting back on leisure time, self care and sleep. Your husband isn’t cutting back on his sleep.VirginiaNo, or his leisure time. DarcyAnd I know, like, on a Saturday, the kids will be playing or whatever and my husband would be lying in our bed, which is his favorite place in the world. And he’ll be like, “come snuggle with me.” And I’ll be like, “are you kidding me? I have like 300 things I have to get done while the kids are napping.” And then I’m annoyed with him because he’s so happy to just lie on the bed and do nothing.So it’s really hard to strike a balance because there are 25 things that need to be done. But I think women do need to be more self indulgent in that way. I could. But it’s hard for me to relax when there are 25 things that need to be done because there isn’t infinite time to get them done.I don’t want to, as you say, rag on my husband in particular, but if he were more on top of those things, I would have less things on my list. And then maybe I would feel more comfortable lying down for a little bit with him on a Saturday afternoon. So I think maybe the same thing is true. I remember when we had that discussion, and maybe I didn’t give enough credence to the fact that him doing more might allow you to feel more comfortable to nap. A family is a unit and a system, right? So there’s that.But yes, women do feel less entitled to pursuit of their own pleasure when their children’s needs are in the air.VirginiaThat was a situation where the children’s needs were being fully met, like in that hour.DarcyBut I assume there were lots of other things around the house that that needed to be done.VirginiaThere could have been a load of laundry moved along but nothing was at a crisis point that particular day. I think that’s exactly the difference we’re talking about where, for women, it’s much harder to feel like you can relax even when things are basically done. There’s an endless list that we could be working through.DarcyAlso, there’s this invisible sense—this just happened in our house—this invisible sense about who’s in charge of what. We got a puppy in October. It was after I finished writing the book. My kids were so eager for me to finish so we could finally get this puppy. So we got the puppy. And I said to my husband, “you’re in charge of veterinary care. That’s on you.” Because, you know, we’re trying to divide things and it’s easy for me now to feel entitled to give him stuff because I still do more. So I was like, “yes, you’re on vet.” So we ran out of heartworm medication a few months ago, and I didn’t tell him and I knew he didn’t know. But he said to me last night, “has she not been on our heartworm medication?” And I was thinking, but you’re on vet. But there was this assumption that I was going to tell him when it ran out.VirginiaBut then that’s not him being on the vet. DarcyAnd we had this discussion about it last night, and we both felt in this discussion like I had dropped a ball. This is the mental load stuff, right? It’s so assumed that women are going to bear it. Like “I’m vet” might be him showing up to the vet once I’ve figured out that she needs the medicine and made the appointment.But there’s a lot of interesting mental load research about men and women’s assumptions about who is ultimately responsible. And I’ll tell you what the research has found, which is that men and women both hold women responsible for the mental load. When men are carrying the mental load, it’s usually around reminding women of things they have said they will do for the man. Like “you said you were going to buy me a new jacket.”VirginiaThat’s helpful. DarcyThere’s so much research on all this stuff. It was really a fascinating field to dig into. If depressing, also.AmyMaybe we can try to give our listeners some tips that you’ve found from talking to couples who are happy with their balance. This doesn’t even have to be specific to food or feeding a family, but just are there common denominators among couples who feel happy with the way that the load is being shared?DarcyIt’s a very good question and the answer is yes. There is one absolute common denominator. Both members of the couple understand that without close attention, things are going to fall in a certain way and both members of the couple have articulated to each other very explicitly, that they are invested in living in an egalitarian relationship. It really does take exactly that much attention. I was on Twitter last year and a woman posted an article by Jessica Valenti and the headline was “Kids Don’t Damage Women’s Careers — Men Do”. And the article said the reason that women are aren’t getting ahead as they might is that their responsibilities at home are outsized because men’s are undersized.Anyway, this woman posted this article and she wrote, “this is true, but it doesn’t have to be this way.” So I messaged her, I said, “Why is it not this way for you?” And she wrote back and said, “Because I married a Swede,” which was kind of funny, but then I said, “can I interview you?”And it turned out she was a she was getting her doctorate in sociology and in family studies. She knew what all the research showed and when she met her boyfriend, who then became her husband, she said to him, “Look, I’m not going to live this way. This is what all the research shows is going to happen. And I want us to jointly commit to staying on top of this,” and he agreed. So whenever things started to get off balance, they would reconvene and reconfigure. And before they had their kid, they sat down and thought about everything that was going to need to happen. I don’t know how they did this because it’s hard to anticipate that stuff. They talked about who was going to do what, who was going to do pickup—this was before they had a child. So it seems to be like this joint commitment to living equally is a thing that is required of couples in order to actually pull it off. A joint and explicit agreement. Because then when you come back to it, if things get off balance, it doesn’t have to be in anger, which is how so often how it goes, at least in my house. They could just say to each other, “hey, we’re not meeting this goal we set. Let’s recalibrate.” So that’s what all these couples do and that’s how they’re able to pull it off. It’s really startling, to me at least, how much attention it takes in order to make it work this way.VirginiaIt sounds like, too, though, one more optimistic takeaway from that is, yes, it requires just a huge amount of attention. But it’s also both members of the couple recognizing that this happens because of a larger force. This is cultural pressures. It’s less about blaming this one guy for not seeing the tray of chicken nuggets or whatever. It’s more about like, oh, wait, we’re both vulnerable to these larger pressures. It’s taking over again. How do we as a team fight back against that?DarcyThat’s a great point. And people have said that to me my husband and I read this together and it alleviated a lot of the pressure on both of us because we realize just what you said, Virginia. It’s the societal forces. It’s not that he’s a jerk. It’s not that I’m a martyr. It’s the water that we swim in. And we can fix it and not be mad or upset.VirginiaRight, not make it so personal. I’ve read a lot of books on this topic and All the Rage is the one that I have found that is the most accessible for both women and men to read. It’s not husband blaming and shaming because it is focused on this larger cultural problem. It’s a great book to read as a couple because it’s not as antagonizing as some of the other ones. Not to diss any other writers, because I think rightfully there is a lot of anger around this issue and women need to express that anger. But when you’re looking for okay, how do I actually move forward on this.DarcyI’ve gotten the best emails from men which have totally floored me, who were like, “this is totally me and I want to do better,” or, “I thought I was a feminist but this really opened my eyes to some things going on in my home.” I did not expect that kind of feedback from men when the book came out.VirginiaThat’s amazing. DarcyThat has made me quite optimistic that there are men who are seeing themselves here and wanting to do something better.AmySo, Darcy, can you tell our listeners where they can find you?DarcyYes. My book has a website.VirginiaThank you so much for being here, Darcy. I feel like I could talk to you for easily another hour because this research you’ve done is so fascinating, and there’s so much ground we can cover but really appreciate you being here with us.DarcyI really appreciate you having me. Thank you for your interest.VirginiaComing up next we are going to do some listener updates.UnrelatedVirginiaSo for this week’s unrelated we are going to do a smorgasbord, if you will, of many updates based on some of the great emails you guys have been sending us. So Amy, what do we have up first?AmyOkay, so Sara, after we did our unrelated about exercise programs that we like, sent us a recommendation for a program called Mommastrong. It started by a woman named Courtney Wyckoff. She’s a mom of three years, nearly postpartum with her third, and the program focuses on core strength and functional fitness. I love that there’s a daily 15 minute workout posted so that you can squeeze that in whenever you have 15 minutes and then there are five minute hacks. It just sounds like it’s so appropriate for this phase of life that we’re that we’re in. She also has a ‘fix me’ section for common aches and pains which I’m going to go check out.VirginiaYeah, upper back hunching, sciatica. I can relate to some of these pains. She also talks about that she has an almost 100% safe space as far as body diversity and body positivity, very little weight talk. And when there is weight talk, like in the Facebook Group, the moderators are on it so you can avoid that kind of stuff, which is pretty awesome. This looks great. I’m really excited to check this out.AmyShe had suggested that we interview Courtney for our episode on moms and fitness, but we did it too fast so we did not have a chance to consider that.VirginiaRight, that is Episode 41, where we got more into mom workout stuff, so definitely check that one out. But if this is a topic you guys are interested in, we can maybe do another episode and try to get Courtney to come on because she sounds awesome.So then the next update, in Episode 39 where we talked about snacking, Amy and I railed against the idea of children eating raw cauliflower, even if it’s purple or green or some fancy cauliflower. You see this a lot on Instagram, in the like Instagram rainbow bento box type snacking stuff. And we were talking about how that’s not realistic but Ruth emailed and says:Hi Virginia and Amy. Here in the UK, raw cauliflower is a standard crudites component. Definitely not an insta-invention for us. It’s my dad’s, a university professor in his 60’s, favorite and he is not cool or on Instagram. It is delicious with hummus and my kids, ages one and two, like it, too, when they go through a blessed phase of eating anything outside their staple diet of raisins, apples, cornflakes, and oatcakes.So, I have to say, I am half British—my mom is British—and I did not know raw cauliflower was a thing. So blame to all my British relatives for not enlightening me faster. But yeah, I guess it’s not just an Instagram trend.AmyI do like that she specifies that it is offered with a dip because that is often lacking in the rainbow displays. It is often plain. If it’s like a vehicle for eating ranch or hummus, I could see Tula using it as a spoon to get more hummus in her face.VirginiaWould she eat the cauliflower underneath the hummus, though? because my kids have been known to lick pretty aggressively.AmyI don’t know. I can try it out and see but she likes dips a lot. VirginiaAlright, next update. This was a really sweet note. This is from Jessica, who emailed in response to Episode 40 about growth charts that we did. She says:Thank you, Virginia, this week for mentioning that Beatrix is in high growth curve percentiles for height and weight. Despite being pretty in tune to hidden diet culture-y messages, listening today I realized that I still had an assumption that your kids were fed the “right way” and therefore must have bodies that were beyond critique. My 19-month-old daughter is in the 90/90 club. She’s tall and sturdy. And hearing that one of my feeding role models children has the same body type gave me so much peace.Oh, I really love that. First of all, 90/90 toddler body is absolutely beyond critique in my mind. They’re adorable. But yeah, I mean, the whole point of this is that healthy bodies come in a range of shapes and sizes. Some kids are going to be big and some kids are going to be small. AmySome kids are going to be like 90/10 on that curve.VirginiaRight or 10/90. There’s a lot of combinations. This is the big argument for getting away from fixating on weight. You can really embrace Health at Every Size and understand that human diversity is a pretty great thing, but I can definitely understand that anxiety, especially if you’ve had a pediatrician saying the wrong things about your toddler’s body. So, I’m glad I could help. Beatrix is glad she can help too. I mean, she doesn’t help but she will be glad.Thanks so much for listening to Burnt Toast. If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode. Tell a partner about this episode. Maybe have a conversation about all of these issues.You can also consider a paid subscription to the Burnt Toast newsletter. It’s just $5 a month or 50 for the year. You get a ton of cool perks and you keep this an ad and sponsor free space.</itunes:summary>
      <itunes:subtitle>​​Today&apos;s episode is a Comfort Food rerun featuring a conversation between Virginia, Amy Palanjian, and Darcy Lockman. Darcy is a clinical psychologist and author of All the Rage: Mothers, Fathers, and the Myth of Equal Partnership. All the Rage explores how egalitarian relationships become traditional ones when children are introduced to the household and why a disproportionate amount of parental work falls on women, no matter their background, class or professional statusDarcy’s book was foundational for me in starting to understand this issue more deeply. One thing I really like about Darcy’s work is that she does invite men into the conversation. It’s not just ranting, it’s about how we can change the conversation and move forward. And remember, if you order All the Rage from the Burnt Toast Bookshop, you can get 10 percent off if you also preorder (or have already preordered) Fat Talk (Just use the code FATTALK at checkout.)Fat Talk: Parenting In the Age of Diet Culture comes out April 25, 2023 from Henry Holt. Preorder a signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. And! You can now preorder the audio book from Libro.fm or Audible.If you want more conversations like this one, please rate and review us in your podcast player and become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes. Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.LINKSDarcy&apos;s WebsiteKids Don’t Damage Women’s Careers — Men DoMommastrongCREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!---​​You’re listening to Burnt Toast! This is the podcast where we talk about diet culture, fatphobia, parenting and health. I’m Virginia Sole-Smith and I also write the Burnt Toast newsletter.This week I am out on spring break. It’s been a while since we did a rerun, so for new listeners reruns come from Comfort Food, the sadly now retired podcast I made with my very best friend Amy Palanjian of Yummy Toddler Food.This episode was called mealtime mental load struggles. It’s an interview that Amy and I did with Darcy Lockman, who is the author of All the Rage: Mothers, Fathers, and the Myth of Equal Partnership. We aired this episode on September 19, 2019, so you have to put yourself in the pre-pandemic world. It’s definitely a conversation that’s ahead of its time because we were still months away from the pandemic which really laid bare all the disproportionate ways that mothers, and really all non cis men people, carry families.Darcy’s book is one of the texts that was just so foundational for me in starting to understand this issue more deeply. One thing I really like about Darcy’s work is that she does invite men into the conversation. It’s not just ranting—not that I don’t love ranting about straight men—but it’s not just ranting about how they’re failing. It’s also talking about how we can change the conversation and move forward. One quick note I want to make before we dive in: Darcy’s book does focus on heterosexual partnerships, and therefore this conversation is very cis/het focused. If I were to do it today, I would definitely broaden that out a lot. I have since heard from plenty of queer couples who also struggle with this issue. Though it is also true that queer couples are often a lot more proactive about addressing and working through mental load divisions, just because they aren’t falling back on the hetero gender conditioning bullshit. So there’s obviously a lot more layers than we could get into here and I am aware that that piece is missing. It is one I would love to circle back on in the future.Episode 88 TranscriptVirginiaHello, and welcome to episode 43 of Comfort Food. This is the podcast about the joys and meltdowns of feeding our families and feeding ourselves.AmySo, we’ve talked about the challenges of sharing the mental load of meal times in past episodes, check out episode 15, 31, and 35. But this week, we brought in an expert who really knows what the research says about how and why this gender divide happens and we’re going to talk about what we think everyone should be doing about it.VirginiaI’m Virginia Sole-Smith, I’m a writer, a contributing editor to Parents Magazine and author of The Eating Instinct. I write about how women relate to food and our bodies in a culture that gives us so many unrealistic expectations about those things,AmyI’m Amy Palanjian, a writer, recipe developer and creator of Yummy Toddler Food. I love helping parents stop freaking out about what their kids will and won’t eat and sharing doable recipes that fit into even the busiest family’s schedule.VirginiaI am so excited to introduce our guests today, Darcy Lockman, who is the author of All the Rage: Mothers, Fathers, and the Myth of Equal Partnership. I am trying to remember where I first found out about Darcy’s book, but I mostly just remember rushing to buy it and reading it voraciously in about three days. I encourage you all to do the same. Darcy is a clinical psychologist practicing in New York City, also a journalist who’s written for the New York Times, Washington Post, and many other places. Darcy, welcome to the show!DarcyThank you so much for having me, Amy and Virginia.VirginiaWhy don’t you tell us a little more about yourself and your family, especially because I think everyone’s going to be interested to know what prompted you to write a book about all this equal partnership stuff at home.DarcyWell, when I tell you, I have two kids and I’m married to a man, I bet you can imagine. I live in Queens and I have two daughters. They actually started school today, second and fifth grade. I live with them, and my husband, and our dog. And I was really surprised when we had kids, starting with our first daughter, but kind of snowballing through our second, how much of the workload of all of it fell to me. It was hard to articulate and name. My husband, despite the fact that we both work full time—we actually met in grad school, we’re both therapists—he seemed to be sailing through his life without much having changed. And that wasn’t the same for me. Which is not to say that he didn’t spend time with and adore our children because he certainly did and does. But his life was still going to work and then coming home and like hanging out with the kids. Whereas I suddenly had like 1000 new things to do every day. And it wasn’t anything that we planned that way. We would have certainly identified as progressive and egalitarian before we had kids. And if it had just been our problem, I would have thought, Okay, what am I doing wrong? But I noticed that all of the women around me with young kids spoke about what happened at home in the same way. So every day in the early years of parenthood, I just found myself asking this question: Why are we all still living this way? This wasn’t what we expected. What’s going on? And it became such a burning question that I ultimately decided to try to answer it by writing a book.VirginiaYou’re speaking to a lot of our souls right now.DarcyI’m sure. AmyWe talk a lot about mental load issues in the kitchen in many of our episodes. And in your book, you have an anecdote about making chicken nuggets that I’m sure will speak to a lot of us. Can you talk a little bit about why you think family meals in particular remain such a gendered issue and also tell the chicken nugget story?DarcyI’ll start with the chicken nugget story because I think that everyone has this chicken nugget story. We had been at the beach all day, my husband and my kids. This was not this summer but the past one. We stayed all day. It was a gorgeous day, and we didn’t eat dinner. So we’re driving home in the car and I’m thinking, okay, what are the kids going to eat? They’re starving, they need to get to bed. So you know, I said to my husband, “oh, we have chicken nuggets in the freezer. Let’s give them those when we get home,” and he said, “Okay.”So, we get home and the kids need to shower off because they’ve been at the beach. My little one was five at the time, so I was helping her shower. My older daughter went to shower herself, and my husband went into the kitchen. So I assumed he was making dinner for the kids, because we had discussed it in the car. So about five minutes later, after my younger daughter and I had showered, we came out together, I dried her off, she was getting dressed. And I walked into the kitchen and my husband was just standing there drinking a beer and there were no nuggets in the oven. They hadn’t even been gotten out of the freezer. I mean, clearly, nothing had happened. And it wasn’t even like an elaborate dinner. This kind of thing happens all the time, wherein I’m the only one thinking about what the family needs. And my husband’s not a bad guy. He’s not a selfish guy.VirginiaHe’s not thinking those steps ahead.AmyI mean, my husband is not a bad guy either. But it’s like you are telling the story of my house.VirginiaI was just thinking about every day this summer we would—like not every day but a lot of weekends, we would take the girls to the pool. And I was always like, “let’s eat lunch at the pool.” You know, they have like hot dogs or chicken fingers or whatever. And I was always like, “let’s just eat lunch at the pool before we go home.” Because I’m picturing getting home in a wet swimsuit, figuring out lunch, and he was always like, “Ah, it’s so expensive. Let’s just go home for lunch.” And I was like, I don’t understand how you don’t understand why that’s so much worse.DarcyYou do understand why he doesn’t understand. I mean, “Let’s go home and you make them lunch instead, while I go clean up.”VirginiaRight, while I take a shower. And we’ve saved $40 on pool food, which I get is ridiculous, but it’s aggravating. DarcyWell he didn’t pay you $40 for your time, right? VirginiaExactly. DarcyThis is the thing. There’s all this unpaid labor that women end up doing. And it really adds up over the life course. And it makes a big difference to people’s financial lives. I read recently—I keep coming across this stuff that I wish I could have put this in the book. Women over 65 are twice as likely as men over 65 to be living in poverty and a lot of that is attributable to how much more time they have spent in their lives to in free labor.VirginiaThat is staggering. That is really staggering.DarcyWe laugh about it, understandably, because this is our experience and it’s hard not to laugh, because we are living it—laugh and be enraged.VirginiaLaugh and cry a little bit. DarcyBut there really are serious consequences to the fact that women are the ones who carry most of this stuff. So, the chicken nuggets story. Everyone has that story. And it happens so regularly. And I think women remain more responsible for the mental labor of meals because they’re more responsible for everything. So I think it’s of a piece, I don’t know, a special piece of it. It’s one part of it. It’s just consistent across the board.VirginiaAnd it’s such a big source of labor at home that if you’re doing everything, of course, you’re going to be doing this giant thing.DarcyRight. And kids eat three times a day. The lawn needs to be mowed, I don’t know how often because I don’t have a lawn.AmyOnce a week.VirginiaYeah, like maybe every once every two weeks.AmyDuring the growing season.DarcyAnd if it doesn’t get done the consequences are not catastrophic. You can’t stop feeding your family.VirginiaRight, the lawn is far more optional than the chicken nuggets. DarcyI got a lot of notes from men after the book came out saying, “I do all the yard work.”VirginiaYeah, I hear that a lot. Yeah, “I’m in charge of the outside.” Like the outside is not where the kids are most of the time. It’s just not where most of the work is.DarcyThere was a great study that came out after my book came out that I wish I could have in my book, but urban men who don’t have outdoor work to do, such as in my family, we don’t really use a car, we don’t have a yard, there’s no gutter to clean. Urban men don’t make up for the difference in the labor they don’t have to do outside by doing more inside.VirginiaInteresting. They’re just really living their best lives. DarcyLying on their beds playing on their phones. That’s their best lives. I’m sorry, I do get really cynical. VirginiaWe’re not putting anybody’s husband, including yours, who has obviously been a good sport about this whole project, we’re not putting anyone on blast here. But I remember reading the chicken nuggets story and circling it in my copy of the book. When you’re talking about it in the book you wrote, “it was not laziness, it was something I had no name for and nothing I could hope to understand.” And that really struck me because it does feel like this opaque thing, where if you’re the person, the woman, who’s thinking the six steps ahead and used to figuring out like, “Okay, what do they need to eat? And when are we doing this?” and juggling all of that, it feels so hard to understand why the other person can’t see the same needs. But what did the research show you about why that’s happening? Why are men failing to see and let alone act on these really basic needs of kids needing dinner?DarcySociologists have really good language for this. They talk about how girls are really raised to be communal, to think about other people and their needs and concerns a lot of the time, and how boys are raised more to think about their own sense of agency, to be agentic, as they say, about their ambitions and their pleasures, and not think about others quite as much. So in that context, it makes sense that when in adulthood, you have a man and a woman living together, these two different ways of being are going to come together in a household in exactly this way.VirginiaWow, that’s fascinating. So it’s very much a socialized thing versus like, oh, women are just natural caregivers?DarcyWomen are no more natural caregivers than men. We do make a lot of false assumptions about biology. Women can gestate babies, but beyond that, men and women are equally capable of thinking about others and doing all of this stuff. Even when they study the physiological responses of mothers and fathers to babies, they’re exactly the same. They don’t really find any differences. In the 70’s they started looking at dads, which hadn’t been done before that. And they did studies in nursery wards of men’s heart rate, skin conductance and blood pressure when interacting with their infants with their newborns, and they rose at the same rate as women. There were no physiological differences in responses. So the only thing that differs between men and women is that men take a step back in the presence of their wives.But what happens is parenting skills are learned and not innate. So if men are always taking a step back, that way the learning curve is going to be much different for men and women. So women tend to spend more time with babies early on and then they learn more and then they know more. We make these assumptions about nature that are untrue. In fact, one of the things that I learned while working on this, and I almost can’t believe I didn’t know this before, is that men’s hormones change when they spend time in intimate contact with a pregnant woman. So there is a like neurobiological mechanism that primes men for fatherhood, just as it does for women. It doesn’t get a lot of play, right? We have all these assumptions about how men are a nice addition to a family but really, children are about mommies. What what they have found, what neuroscience is finding, is that changes in the brain around parenthood have more to do with being a primary parent than with being either gender. So when they look at the brain activity of primary care fathers, it’s basically the same as that of primary care mothers. So again, it’s about time spent with the baby, as opposed to being either a man or a woman.VirginiaThat’s fascinating. So it really is a learning. There’s a learning curve and you have to be in there doing the work to learn this stuff.DarcyThere’s so many things about the way we have parental leave structured in this country where men don’t get any, that the scale is really tipped in so many ways, toward the mother from day one.VirginiaRight, there’s this whole framework.AmyI was going to say, and then the culture of mom guilt, if you are not doing all of the things. DarcyInterestingly, that culture intensified in the mid-90s, which is when mother’s labor force participation peaked. Just as mothers were achieving more at work, and more commonly in the workplace, the bar for what being an adequate mother was, was really raised. And Sharon Hayes, who is a sociologist, called this “intensive mothering.” She called these new standards intensive mothering. And we all know what they are, because we live them. I’m in my 40s, I was not raised in the same way, in the same environment, that my kids are being raised in, just in that parents were a lot less involved. We kind of did our own thing, which wasn’t bad.But now what we see is this concerted cultivation, as it’s been called. All this attention being paid to kids, in every facet of their being. And while what parents are able to provide for their kids does vary by socioeconomic class or status, really that demand for intensive mothering does not change. It’s there, you see it in every stratosphere of socioeconomic status, the demands that mothers place on themselves and feel you have to live up to.VirginiaOh, this is really resonating as it is back to school time. My six year old is starting first grade and Amy and I were just texting this morning about trying to be more hands off about things like first grade homework and not being obsessive about all these things that I know it doesn’t even occur to Dan to be obsessive about. But I’m worried that I will look like I’m not on top of things if we don’t do XYZ.DarcyIt feels very public for us, we have to be doing these things. Because it’s such a vulnerable thing, raising kids. We want approval, so this is how to get it. Be really intense about it all the time.AmyI think that that plays into how we’re feeding our families, too. I mean, we want our kids to love us through food. And I think there is an expectation—well, maybe this is just me because I’m a food blogger—that we’re going to make certain types of meals. VirginiaI don’t think it’s just you. I think feeding kids is very performative these days.AmyThere’s a lot of boxes that I feel like we need to check with every meal that the deck just seems so highly stacked against like reality.DarcyYeah, I remember reading a lot of parenting articles and anytime there was a reference to food, the writer would be very careful to say like, “I was cutting my child’s organic carrots.” And I was so determined in writing this not to do that. I don’t write a lot about food, but I’m not going to say that I do anything organic or natural. I do eat that stuff as much as anybody, but…VirginiaIt’s a standard you don’t need to perpetuate.DarcyThere is a performative piece of it.VirginiaWell, and it’s this self fulfilling thing where as feeding kids gets more and more complicated and layered. If we go back to sharing the load with a partner, you’re increasing the learning curve for that partner who started at a disadvantage, not because not because men are disadvantaged in this, but because there was all this pressure for him to be less engaged. And now when they do step in to try to do things, it’s like, no, you’re doing it wrong. Like there’s that whole like piece of it, right? Where we’ve made it so complicated.DarcyYeah, except, I like to stay away from—and I know you’re not meaning to do this—the mother blaming thing. You know, “we’ve made it so complicated, we tell them they’re not doing it right.” There is that concept, of course. I don’t mean to say It doesn’t exist. The name for it—again, sociologists have all these great words—is maternal gatekeeping. The idea that women keep men out by tell them telling them they’re not doing it good enough.VirginiaRight. I was very interested in how you articulated this in the book, say more about this.DarcyThere’s this term maternal gatekeeping and it’s about women criticizing their husbands and so their husbands take a step back, because they don’t want to be criticized, and then the mother ends up doing it all. When I’ve had casual conversations with people about this topic, and especially before the book came out, I definitely had people say to me, “Well, women are just too picky and so men just back off because the women are so critical,” right? Because it’s like, let’s just keep blaming women for everything.I interviewed women for the book, who would say to me, “That makes me so mad because my husband, when I’m out, will let our our toddler stay up till 10 o’clock. And when when I say to him, ‘What were you thinking?’ He says to me, &quot;‘Well, he said he wasn’t tired.’” And obviously, that’s not the way that you can interact with a four year old. You tell them when it’s bedtime, you don’t wait until they say they’re tired because it’s going to be midnight. But she said to me, “If I am critical of that with him, am I being a shrew? Or am I being a reasonable parent?” And the answer, of course, is always that I’m a shrew, because women are not allowed to comment without getting put in this kind of bucket of maternal gatekeeping, I suppose. One of the men who I interviewed for the book, a sociologist, would say that a man would say to him, “Well, my wife says, I don’t vacuum good enough so I just don’t do it anymore.” And I was nodding along during this interview. And then Michael Kimmel, the academic, says to me, “I say to him, ‘if you were working on a report at work, and your colleagues said, this isn’t up to par, would you say to them, Well, I’m just never going to do it any more then?’ That’s not the way you work on a team.”If you and your wife have different ideas about what what is acceptable, you have to come to an agreement about what the standards are. So men sometimes back out of work by saying, “Well, I don’t do it well enough for you so you’re just going to have to do it.” And that’s actually one of the strategies that’s been identified that men use as a way to get themselves out of having to do labor in the home.VirginiaAnd make women feel guilty in the process.DarcyLike, “you’re such a nag for asking me to take out the garbage,” is really a story about a man shirking responsibility. Like, why is the nag the bad guy in that story?VirginiaWhy is she even having to ask?DarcyWhy isn’t the person who isn’t behaving like an adult in their own home the one who’s taken to task? And misogyny has always answered that question.AmySo how do you think about these things that we have to do every day to take care of our families, when one of the parents actively enjoys something more than the other? This isn’t really true in my house, but say, I really, really love cooking, and my husband really, really doesn’t. How do you divide that and feel like, you’re not just doing everything?VirginiaBecause you aren’t going to really, really love it when you’ve done it seven nights in a row.DarcyI think that’s such an individual decision. It’s a good question. If you’re going to think about how many hours everyone is spending on labor, you might say, “well, I’m the cook of our family. Why don’t you be the launderer of our family?” or something. My husband and I actually tried that because he’s a horrible cook, for lack of experience more than anything else, but for him to catch up to where I am is taking much too long and I don’t like jarred spaghetti sauce. So he started doing the laundry instead and that seemed fair to both of us. Though I do have a friend, a male friend, who said to me, “I know this isn’t the right thing to say but I’m going to say it to you anyway,” because he does all the laundry, too, because his wife loves to cook. He’s like, “Jenny loves to cook and I don’t love to do laundry, so it’s still kind of not fair to me.” So, both people’s feelings of fairness, I suppose, need to be addressed. But I think whatever works for people is fine. There’s a couple of sociologists wrote a book in which they say, “equality is not so much an endpoint as a process.” And I think that really sums it up nicely because it’s a process of discussing how do we each feel about what our responsibilities are. And if either of us is unhappy, we really need to find something that works a little bit better. So whatever people want to negotiate is certainly fine. I mean, some people want the wife to do everything and the man to do nothing. There are traditional couples who live that way and if everyone’s satisfied, great. VirginiaI don’t think there’s a human out there who loves cleaning toilets, but someone has to clean the toilets. So, there’s always going to be that balance of like, maybe he does the laundry, but doesn’t love it, but she is probably doing other tasks that she doesn’t love, even if she does love the cooking. Like, there’s that trade. It’s nice that we can take pleasure in some of the domestic work. Nobody’ is going to love it all.DarcyThere’s a lot of negotiation and just paying attention. The couples I found who had achieved the most success in terms of both feeling comfortable with what each was doing were really on top of the idea that sexism was going to seep into their relationship if they weren’t careful to really talk a lot about how they were feeling about this stuff. Because it is a big issue in marriage. It’s actually the third cited reason for divorce after infidelity and growing apart.VirginiaWow, yeah, that’s staggering.This is building on what you’re saying about not blaming women for maternal gatekeeping, but at the same time, it does feel like there’s this real push/pull here. Most of what we need to happen is for men to step up and do more and engage with this issue, for sure, but there is also a degree to which women could be stepping down in some ways and letting go or at least prioritizing their own needs above this need to serve everyone else in the household.We talked about this a few months ago, because after I read your book and came to you at a party and was like, “Okay, I have questions.” There was this thing that happened between me and my husband, who I should say, is really, really,very much a shared parent and in this with me 50/50 and in a big way. But there was a day where we both recognized the societal sexism seeping into our lives. Which was, I was really horrified when he chose to take a nap on an afternoon when we had childcare. I felt like this was so self indulgent, that he would nap when our children were being cared for by another person. And he was like, “I don’t understand what you’re talking about. I had paid a responsible person to watch my children, I had a free afternoon, I took a nap.”You really helped me realize that wasn’t a situation where he needed to be more like me and feel like if he’s not with the kids, he has to be doing 97 productive things at all times. In fact, I should feel more permission to take self care for myself. I could also take the nap. In the book you called this like male entitlement versus female unentitlement. I would love for you to explain that distinction and talk a little more about why moms can be a little more entitled sometimes.DarcyYeah. Women today, working mothers today, spend as much time with their children as stay at home moms of the 70’s.VirginiaWe’re doing too much.DarcyAnd clearly there are still only 24 hours a day. So what the research has found is that women accomplish this by cutting back on leisure time, self care and sleep. Your husband isn’t cutting back on his sleep.VirginiaNo, or his leisure time. DarcyAnd I know, like, on a Saturday, the kids will be playing or whatever and my husband would be lying in our bed, which is his favorite place in the world. And he’ll be like, “come snuggle with me.” And I’ll be like, “are you kidding me? I have like 300 things I have to get done while the kids are napping.” And then I’m annoyed with him because he’s so happy to just lie on the bed and do nothing.So it’s really hard to strike a balance because there are 25 things that need to be done. But I think women do need to be more self indulgent in that way. I could. But it’s hard for me to relax when there are 25 things that need to be done because there isn’t infinite time to get them done.I don’t want to, as you say, rag on my husband in particular, but if he were more on top of those things, I would have less things on my list. And then maybe I would feel more comfortable lying down for a little bit with him on a Saturday afternoon. So I think maybe the same thing is true. I remember when we had that discussion, and maybe I didn’t give enough credence to the fact that him doing more might allow you to feel more comfortable to nap. A family is a unit and a system, right? So there’s that.But yes, women do feel less entitled to pursuit of their own pleasure when their children’s needs are in the air.VirginiaThat was a situation where the children’s needs were being fully met, like in that hour.DarcyBut I assume there were lots of other things around the house that that needed to be done.VirginiaThere could have been a load of laundry moved along but nothing was at a crisis point that particular day. I think that’s exactly the difference we’re talking about where, for women, it’s much harder to feel like you can relax even when things are basically done. There’s an endless list that we could be working through.DarcyAlso, there’s this invisible sense—this just happened in our house—this invisible sense about who’s in charge of what. We got a puppy in October. It was after I finished writing the book. My kids were so eager for me to finish so we could finally get this puppy. So we got the puppy. And I said to my husband, “you’re in charge of veterinary care. That’s on you.” Because, you know, we’re trying to divide things and it’s easy for me now to feel entitled to give him stuff because I still do more. So I was like, “yes, you’re on vet.” So we ran out of heartworm medication a few months ago, and I didn’t tell him and I knew he didn’t know. But he said to me last night, “has she not been on our heartworm medication?” And I was thinking, but you’re on vet. But there was this assumption that I was going to tell him when it ran out.VirginiaBut then that’s not him being on the vet. DarcyAnd we had this discussion about it last night, and we both felt in this discussion like I had dropped a ball. This is the mental load stuff, right? It’s so assumed that women are going to bear it. Like “I’m vet” might be him showing up to the vet once I’ve figured out that she needs the medicine and made the appointment.But there’s a lot of interesting mental load research about men and women’s assumptions about who is ultimately responsible. And I’ll tell you what the research has found, which is that men and women both hold women responsible for the mental load. When men are carrying the mental load, it’s usually around reminding women of things they have said they will do for the man. Like “you said you were going to buy me a new jacket.”VirginiaThat’s helpful. DarcyThere’s so much research on all this stuff. It was really a fascinating field to dig into. If depressing, also.AmyMaybe we can try to give our listeners some tips that you’ve found from talking to couples who are happy with their balance. This doesn’t even have to be specific to food or feeding a family, but just are there common denominators among couples who feel happy with the way that the load is being shared?DarcyIt’s a very good question and the answer is yes. There is one absolute common denominator. Both members of the couple understand that without close attention, things are going to fall in a certain way and both members of the couple have articulated to each other very explicitly, that they are invested in living in an egalitarian relationship. It really does take exactly that much attention. I was on Twitter last year and a woman posted an article by Jessica Valenti and the headline was “Kids Don’t Damage Women’s Careers — Men Do”. And the article said the reason that women are aren’t getting ahead as they might is that their responsibilities at home are outsized because men’s are undersized.Anyway, this woman posted this article and she wrote, “this is true, but it doesn’t have to be this way.” So I messaged her, I said, “Why is it not this way for you?” And she wrote back and said, “Because I married a Swede,” which was kind of funny, but then I said, “can I interview you?”And it turned out she was a she was getting her doctorate in sociology and in family studies. She knew what all the research showed and when she met her boyfriend, who then became her husband, she said to him, “Look, I’m not going to live this way. This is what all the research shows is going to happen. And I want us to jointly commit to staying on top of this,” and he agreed. So whenever things started to get off balance, they would reconvene and reconfigure. And before they had their kid, they sat down and thought about everything that was going to need to happen. I don’t know how they did this because it’s hard to anticipate that stuff. They talked about who was going to do what, who was going to do pickup—this was before they had a child. So it seems to be like this joint commitment to living equally is a thing that is required of couples in order to actually pull it off. A joint and explicit agreement. Because then when you come back to it, if things get off balance, it doesn’t have to be in anger, which is how so often how it goes, at least in my house. They could just say to each other, “hey, we’re not meeting this goal we set. Let’s recalibrate.” So that’s what all these couples do and that’s how they’re able to pull it off. It’s really startling, to me at least, how much attention it takes in order to make it work this way.VirginiaIt sounds like, too, though, one more optimistic takeaway from that is, yes, it requires just a huge amount of attention. But it’s also both members of the couple recognizing that this happens because of a larger force. This is cultural pressures. It’s less about blaming this one guy for not seeing the tray of chicken nuggets or whatever. It’s more about like, oh, wait, we’re both vulnerable to these larger pressures. It’s taking over again. How do we as a team fight back against that?DarcyThat’s a great point. And people have said that to me my husband and I read this together and it alleviated a lot of the pressure on both of us because we realize just what you said, Virginia. It’s the societal forces. It’s not that he’s a jerk. It’s not that I’m a martyr. It’s the water that we swim in. And we can fix it and not be mad or upset.VirginiaRight, not make it so personal. I’ve read a lot of books on this topic and All the Rage is the one that I have found that is the most accessible for both women and men to read. It’s not husband blaming and shaming because it is focused on this larger cultural problem. It’s a great book to read as a couple because it’s not as antagonizing as some of the other ones. Not to diss any other writers, because I think rightfully there is a lot of anger around this issue and women need to express that anger. But when you’re looking for okay, how do I actually move forward on this.DarcyI’ve gotten the best emails from men which have totally floored me, who were like, “this is totally me and I want to do better,” or, “I thought I was a feminist but this really opened my eyes to some things going on in my home.” I did not expect that kind of feedback from men when the book came out.VirginiaThat’s amazing. DarcyThat has made me quite optimistic that there are men who are seeing themselves here and wanting to do something better.AmySo, Darcy, can you tell our listeners where they can find you?DarcyYes. My book has a website.VirginiaThank you so much for being here, Darcy. I feel like I could talk to you for easily another hour because this research you’ve done is so fascinating, and there’s so much ground we can cover but really appreciate you being here with us.DarcyI really appreciate you having me. Thank you for your interest.VirginiaComing up next we are going to do some listener updates.UnrelatedVirginiaSo for this week’s unrelated we are going to do a smorgasbord, if you will, of many updates based on some of the great emails you guys have been sending us. So Amy, what do we have up first?AmyOkay, so Sara, after we did our unrelated about exercise programs that we like, sent us a recommendation for a program called Mommastrong. It started by a woman named Courtney Wyckoff. She’s a mom of three years, nearly postpartum with her third, and the program focuses on core strength and functional fitness. I love that there’s a daily 15 minute workout posted so that you can squeeze that in whenever you have 15 minutes and then there are five minute hacks. It just sounds like it’s so appropriate for this phase of life that we’re that we’re in. She also has a ‘fix me’ section for common aches and pains which I’m going to go check out.VirginiaYeah, upper back hunching, sciatica. I can relate to some of these pains. She also talks about that she has an almost 100% safe space as far as body diversity and body positivity, very little weight talk. And when there is weight talk, like in the Facebook Group, the moderators are on it so you can avoid that kind of stuff, which is pretty awesome. This looks great. I’m really excited to check this out.AmyShe had suggested that we interview Courtney for our episode on moms and fitness, but we did it too fast so we did not have a chance to consider that.VirginiaRight, that is Episode 41, where we got more into mom workout stuff, so definitely check that one out. But if this is a topic you guys are interested in, we can maybe do another episode and try to get Courtney to come on because she sounds awesome.So then the next update, in Episode 39 where we talked about snacking, Amy and I railed against the idea of children eating raw cauliflower, even if it’s purple or green or some fancy cauliflower. You see this a lot on Instagram, in the like Instagram rainbow bento box type snacking stuff. And we were talking about how that’s not realistic but Ruth emailed and says:Hi Virginia and Amy. Here in the UK, raw cauliflower is a standard crudites component. Definitely not an insta-invention for us. It’s my dad’s, a university professor in his 60’s, favorite and he is not cool or on Instagram. It is delicious with hummus and my kids, ages one and two, like it, too, when they go through a blessed phase of eating anything outside their staple diet of raisins, apples, cornflakes, and oatcakes.So, I have to say, I am half British—my mom is British—and I did not know raw cauliflower was a thing. So blame to all my British relatives for not enlightening me faster. But yeah, I guess it’s not just an Instagram trend.AmyI do like that she specifies that it is offered with a dip because that is often lacking in the rainbow displays. It is often plain. If it’s like a vehicle for eating ranch or hummus, I could see Tula using it as a spoon to get more hummus in her face.VirginiaWould she eat the cauliflower underneath the hummus, though? because my kids have been known to lick pretty aggressively.AmyI don’t know. I can try it out and see but she likes dips a lot. VirginiaAlright, next update. This was a really sweet note. This is from Jessica, who emailed in response to Episode 40 about growth charts that we did. She says:Thank you, Virginia, this week for mentioning that Beatrix is in high growth curve percentiles for height and weight. Despite being pretty in tune to hidden diet culture-y messages, listening today I realized that I still had an assumption that your kids were fed the “right way” and therefore must have bodies that were beyond critique. My 19-month-old daughter is in the 90/90 club. She’s tall and sturdy. And hearing that one of my feeding role models children has the same body type gave me so much peace.Oh, I really love that. First of all, 90/90 toddler body is absolutely beyond critique in my mind. They’re adorable. But yeah, I mean, the whole point of this is that healthy bodies come in a range of shapes and sizes. Some kids are going to be big and some kids are going to be small. AmySome kids are going to be like 90/10 on that curve.VirginiaRight or 10/90. There’s a lot of combinations. This is the big argument for getting away from fixating on weight. You can really embrace Health at Every Size and understand that human diversity is a pretty great thing, but I can definitely understand that anxiety, especially if you’ve had a pediatrician saying the wrong things about your toddler’s body. So, I’m glad I could help. Beatrix is glad she can help too. I mean, she doesn’t help but she will be glad.Thanks so much for listening to Burnt Toast. If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode. Tell a partner about this episode. Maybe have a conversation about all of these issues.You can also consider a paid subscription to the Burnt Toast newsletter. It’s just $5 a month or 50 for the year. You get a ton of cool perks and you keep this an ad and sponsor free space.</itunes:subtitle>
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      <title>The Whiteness of Not Wanting to Diet Anymore.</title>
      <description><![CDATA[<p><strong>Today Virginia is chatting with Jessica Wilson, MS, RD.</strong> Jessica is a dietitian and community organizer who co-created the <a href="https://www.instagram.com/explore/tags/amplifymelanatedvoices/?hl=en" target="_blank">#amplifymelanatedvoices</a> challenge which went viral in 2020. She is also the author of <em><a href="https://www.splitrockbks.com/book/9780306827693" target="_blank">It's Always Been Ours: Rewriting the Story of Black Women’s Bodies</a></em> which came out in February.</p><p> If you are someone who has been in the anti-diet, intuitive eating, Health at Every Size spaces for a while, this conversation may give you some really big questions to sit with—it definitely did for me. If you’re newer to these spaces, I hope that this work helps you feel more welcome and more seen. </p><p><strong>And remember, if you </strong><strong><a href="https://www.splitrockbks.com/book/9780306827693" target="_blank">order </a></strong><em><strong><a href="https://www.splitrockbks.com/book/9780306827693" target="_blank">It’s Always Been Ours</a></strong></em><strong> from the </strong><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a></strong><strong>, you can get 10 percent off that purchase if you also preorder (or have already preordered!) </strong><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em><strong>!</strong> (Just use the code FATTALK at checkout.)</p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber</a></strong><strong> to get all of Virginia's reporting and bonus subscriber-only episodes. </strong></p><p>And don't forget to <a href="https://bit.ly/m/virginiasolesmith" target="_blank">preorder</a>! <em><a href="https://patreon.com/posts/140039279" target="_blank">Fat Talk: Parenting In the Age of Diet Culture</a></em> comes out April 25, 2023 from Henry Holt. You can <a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">preorder your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. <strong>And! You can now preorder the audio book from </strong><strong><a href="http://Libro.fm" target="_blank">Libro.fm</a></strong><strong> or </strong><strong><a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a></strong><strong>.</strong></p><p><em>Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><strong>Jessica's Instagram: @</strong><strong><a href="https://www.instagram.com/jessicawilson.msrd/?hl=en" target="_blank">Jessicawilson.msrd</a></strong><strong>. Jessica's TikTok: </strong><strong><a href="https://www.tiktok.com/@byjessicawilson" target="_blank">byJessicaWilson</a></strong><strong>.</strong></p><p>Critiquing the <a href="https://patreon.com/posts/140039297" target="_blank">Health at Every Size community</a></p><p><a href="https://www.splitrockbks.com/book/9781479886753" target="_blank">Sabrina Strings</a></p><p><a href="https://www.splitrockbks.com/book/9781623175979" target="_blank">Da'Shaun Harrison</a></p><p><a href="https://patreon.com/posts/140039568" target="_blank">yet another women’s magazine story</a> about Ozempic</p><p>intuitive eating and <a href="https://www.nytimes.com/2023/01/18/well/intuitive-eating.html" target="_blank">chocolate cake</a></p><p><a href="https://patreon.com/posts/140039818" target="_blank">the kid who can enjoy Oreos</a></p><p><a href="https://gldn.com/collections/extras/products/necklace-extender" target="_blank">necklace extenders</a> for fat necks! </p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><h3><strong>Episode 87 Transcript</strong></h3><p><strong>Jessica</strong></p><p>So I have been a clinical dietitian for over a decade. I started in college health and I was taught zero things about eating disorders. I was very excited because people in their late teens and early twenties must just want to eat food and just learn how to adult!</p><p><strong>Virginia</strong></p><p>That sounds right. </p><p><strong>Jessica</strong></p><p>That was my assumption. I was not ready for people to not want to eat food. <strong>Like, I became a dietitian because I wanted to talk to people who wanted to eat food. </strong>Like, that makes sense.</p><p><strong>Virginia</strong></p><p>That does make sense.</p><p><strong>Jessica</strong></p><p>So, I was not ready. I was probably bad at it for a good two years, working with people with eating disorders and disordered eating because the nuances and complexities were just not what was written in books. It was all about, “They probably experienced trauma and this is why they have eating disorders so this is what you have to do,” and “ideal body weight.”</p><p><strong>Virginia</strong></p><p>Oh man.</p><p><strong>Jessica</strong></p><p>Yeah, that was the books.</p><p><strong>Virginia</strong></p><p>“Ideal body weight” should definitely be part of a conversation about eating disorders. That sounds great. </p><p><strong>Jessica</strong></p><p>So, I went from there into <a href="https://virginiasolesmith.substack.com/p/on-accountability" target="_blank">the Health at Every Size community</a> and then I went out of the Health at Every Size community and into more body political spaces.</p><p><strong>Virginia</strong></p><p>We are talking about your incredible new book <em><a href="https://www.splitrockbks.com/book/9780306827693" target="_blank">It's Always Been Ours: Rewriting the Story of Black Women’s Bodies</a></em> which came out last month. I mean, Jessica, the book is powerful. So important, so beautifully written. I really could not put it down. You can ask my family, I was reading it last night and ignoring them. <strong>I want everyone who works in food and bodies in any capacity to read it because it feels like such an important and desperately missing piece of this conversation.</strong></p><p>You argue that our continued focus on body positivity, on diet culture, on wellness culture, all of this is keeping us distracted from systems and structures that truly oppress bodies, and that this focus is enabling us to avoid a deeper, and I would say probably much harder, conversation about liberation. So let’s start there. Why do we need to do this reframing?</p><p><strong>Jessica</strong></p><p>I really appreciate that you teased that out and were actually open to this conversation because I don’t feel like this is where our field is. We’re still using “anti-diet” and “diet culture” and thinking that is good enough, thinking that is an umbrella-enough term to speak to everyone and their experiences.</p><p><a href="https://www.splitrockbks.com/book/9781479886753" target="_blank">Sabrina Strings</a> has done a great job, <a href="https://www.splitrockbks.com/book/9781623175979" target="_blank">Da'Shaun Harrison</a> has done a great job of really breaking down how anti-fatness is connected to anti-Blackness and therefore structural racism and systemic inequalities. But somehow, we get caught. We just jump into what’s easier. And it’s easier to talk about a drive for thinness, or diet culture, or Ozempic, and how that’s impacting people’s bodies and thinking that is the problem. Or Ozempic is the problem. When, like, why are people shrinking themselves? Why is that happening, in a cultural context? <strong>Why are we not talking about white supremacy and capitalism and the safety and survival that is gained from folks by shrinking themselves?</strong></p><p>But when we talk about just the drive for thinness or the thin ideal, or any of these simple conversations, it’s easier. <strong>It’s a harder conversation to talk about structures and so it keeps us really comfortable. It doesn’t ask us to stretch, it doesn’t implicate us in any of this stuff. Those of us who are white, those of us who are thin, we just get to talk to our people about not wanting to be on a diet anymore. </strong></p><p>People aren’t seen in those conversations. We already know that folks of color, especially Black folks, don’t see themselves within the eating disorder diagnosis. That is for many reasons, but a lot of our choices to shrink our bodies and make us not as hyper visible come from safety and survival. So the more we talk about thinness, the more we talk about the cures and wellness or body positivity, the less we’re going to see our clients. And of course that has an impact on the care we give. That impacts who sees themselves within the field.</p><p><strong>Virginia</strong></p><p>I’m coming at this as a journalist—I’m not a clinician of any kind—and in reading your book, I was thinking a lot about how much the media has contributed to this through the eating disorder stories that we tell. I came from women’s magazines. I did a lot of harm. The eating disorders stories we told (and that <a href="https://virginiasolesmith.substack.com/p/can-mainstream-media-stop-ozempic-pieces" target="_blank">the media continues to tel</a>l) always centered the thin white girl. That’s another layer to this I just want to name that. It’s the way that dietitians and therapists are approaching this work through the white lens. It’s also then being reinforced by the media’s discussion of these issues. And we’re seeing it for sure in the Ozempic coverage right now, which is just <a href="https://patreon.com/posts/140039568" target="_blank">yet another women’s magazine story</a> about weight loss.</p><p>Let’s talk a little more about this misconception that eating disorders develop when people are so concerned about their own bodies, disturbed by their own bodies, and how this leaves out anyone who’s struggling because their body disturbs other people. </p><p><strong>Jessica</strong></p><p>The body positivity conversations are always meant to fix this misconception that we have about our bodies. It’s the idea that our bodies are fine just the way they are and we just need to think they’re fine and then they will be fine. [<strong>Body positivity teaches that] the problem is within us, in the way that we can think about our bodies.</strong></p><p>But that says nothing about the messages that we’re getting about our body from society. <strong>I may feel great about my body, but I still have to leave my house.</strong> Making me feel great about my body does nothing in the context of society. Thinking a size twelve is fine when I really want to be a size six, or whatever it is for white women. Yes, you can do that work, because it’s fine. But when we’re talking about other folks, it’s not fine. I can’t think myself out of my reality.</p><p><strong>Virginia</strong></p><p>I can’t think myself into accessing medical care. </p><p><strong>Jessica</strong></p><p>Or jobs.</p><p><strong>Virginia</strong></p><p>Jobs, clothing access, all of that stuff. And it’s tough because people’s individual pain is valid and real. But it’s just so much attention going towards this one very specific experience of that pain and not enough attention going to the rest.</p><p>Can you talk more about how eating disorder treatment fails Black women? I’d also love if you wanted to talk to us about Lexi who’s so important in the book and why concepts like diagnosis and recovery just don’t even necessarily make sense as treatment goals for some of these folks.</p><p><strong>Jessica</strong></p><p>I’ll start with a brief overview of Lexi’s story. She was a gymnast from age three and was always literally judged alongside thin white girls. As a Black gymnast, she was inherently “too muscular,” or “too powerful” for the more ‘elegant’ events. And she wanted to do the ‘elegant’ events, like beam and bars. So in order to be judged as appropriate for that, shrinking her body was something that meant winning. She never thought that her purging, that her laxative or whatever cleanse was disordered, because it just made sense. </p><p><strong>Virginia</strong></p><p>It was what she was being told to do.</p><p><strong>Jessica</strong></p><p>Right. Her scores were improving. She was “winning.” What was wrong with it? It was totally just normal for her. It wasn’t until I was like, “you might want to eat more than broccoli for dinner.” She was like, “hmmm, no.” I was like, “so this is the work that I do.” She’s like, “Yeah, this isn’t disordered. This is normal. Black girls don’t get eating disorders. That is for frail people. I’m not interested in being thin at all. This is about winning. This is not about thinness.” </p><p><strong>Virginia</strong></p><p>Interesting.</p><p><strong>Jessica</strong></p><p>Right. So it just wasn’t the language that we use, like a drive for thinness or whatever it is. She also wasn’t underweight. She’s probably technically, according to BMI standards, overweight and always being told by medical and professional folks to lose weight. </p><p><strong>Virginia</strong></p><p>Purging, all of that, was never getting flagged by any health care provider as something to worry about.</p><p><strong>Jessica</strong></p><p>Except for the dentist.</p><p><strong>Virginia</strong></p><p>Well, I’m glad someone noticed, but they aren’t exactly equipped.</p><p><strong>Jessica</strong></p><p>No, and they’re not going to coordinate any care. They’re just going to be like, hmm this thing, and be like that’s, that’s what’s going on here.</p><p>And then all our recovery models that are focused on “ideal body weight” and weight gain and all of these things. <strong>Why would that be something someone would consider when their life is, I wouldn’t say exponentially better because that’s entirely subjective, but what they’re doing is working, is how I put it.</strong> So this recovery questionnaire or these steps of meal plan exchanges or whatever it is, why would I be doing that? I don’t even have an eating disorder to begin with. What are you telling me to do? </p><p><strong>Virginia</strong></p><p>That definitely makes sense in the gymnastics context, but then how is this failing all Black women, not just Black gymnasts? </p><p><strong>Jessica</strong></p><p>So Lexi found safety and survival in what she was doing in gymnastics. But I was talking about Black women who are invisible but also hyper visible in any situation. For those of us who have been told we’re too much or we literally don’t fit into certain scenarios. <strong>There can be professional and social capital gained when we literally shrink our bodies because we become less literally and less of a threat to people around us, more palatable.</strong></p><p>I tell the story of Mia in the book, who was in an all white grad program and saw that people were treating her differently as she went on her “wellness journey” and ended up losing weight. Me saying, “Hi, I saw in your chart—” which I did, “—that you have an eating disorder diagnosis.” She’s like, “No, that’s not why I’m here. That’s might be what it says.” But what she wanted was supplements to make her hair grow back. And that was it. She was like, “That’s not what I have. This is what I’m doing because it’s working.” And I’m like, I don’t have tools to deal with this situation. This is not what I was taught. So what do I do now?</p><p><strong>Virginia</strong></p><p>What do you do? Obviously, the practices that Mia and Lexi are engaging in are taking a toll on their health, but they’re also logical ways to keep their bodies safe. <strong>How do you navigate this obvious need for safety, and also this concern that you’re not eating enough?</strong></p><p><strong>Jessica</strong></p><p>I think it’s great that you use the word navigate because I feel like some people would use the word treat, you know? Because what they have going on is, in theory, not a diagnosis. We’re not going to pathologize what they’re doing.</p><p>This is when the conversation becomes broader. So again, keeping it small and talking about the societal pressures of basic thinness or whatever it is really scapegoats a conversation about systems and structures and white supremacy. <strong>The solution, in theory, is changing society.</strong> But in those moments, all I can do is validate their reality, rather than saying, “actually, what I need you to do is…” or “you would feel better if…” I did get caught up into that, because it was like a desperation for me. It made it all about me in a moment. I was pushing what I thought she needed or what I wanted to see for myself because I wanted to be able to help this person. But the solution is not a clinical intervention, it’s a societal change.</p><p><strong>Virginia</strong></p><p>Which is hard.</p><p><strong>Jessica</strong></p><p>Right, what do you do?</p><p><strong>Virginia</strong></p><p>It’s a difficult place to find ourselves.</p><p><strong>Jessica</strong></p><p>So, I introduce <em><a href="https://www.splitrockbks.com/search/site/fearing%20the%20black%20body" target="_blank">Fearing the Black Body</a></em> and she’s like, “Yes! This is what it is. And maybe I’ll read this later.” But right now, this is not, a conversation that I can have because this is how I need to survive right now.</p><p><strong>Virginia</strong></p><p>There’s a lot of heartbreak to this work you’re doing. A lot of heartbreak. </p><p><strong>Jessica</strong></p><p>Yes. It wasn’t until like a month ago that I just cried after an appointment. It wasn’t even like I let it build up. I was just able to sit in that moment and shed a few tears just because it was sad, not because it had anything to do with me or anything to do with that patient. <strong>This society is just trash and I’m going to be sad about that right now</strong> rather than making it about me and whether or not I’m able to cure this patient or whatever it is. And then I moved on. It was like, that was sad and I’m allowing it to just be sad.</p><p><strong>Virginia</strong></p><p>That sounds really important but really hard. I can imagine the struggle to to sit there in the moment and not make it about you. Not push like “but wait, we need you to eat bread.”</p><p><strong>Jessica</strong></p><p>“I need to problem solve this. I’m here to give the solution.”</p><p><strong>Virginia</strong></p><p>That’s really hard. And I mean, not to push for solutions because I understand it’s the systemic change, but I guess I’m just curious, what you would want to see from particularly all the white dietitians and folks in the field who are who are not going to innately have this context?</p><p><strong>Jessica</strong></p><p>As dietitians or therapists, we just focus on the food. You know, I am seeing someone like Mia get an eating disorder dietitian, when it’s not about the eating at all. So can I get you somebody who can talk to you about your identity development in context, so that you can see what is going on. You still get to make your own choices, but I want you to know that your body is not the problem. That’s not what we’re talking about here. We’re talking about society. I always think that healing comes from community. And that isn’t our body image groups or our eating disorder groups for these people. Turns out, that’s not going to be the solution. So yeah, what <em>does</em> that community look like for folks? </p><p><strong>Virginia</strong></p><p>Yeah, I loved when you talked about that in the book and and helping someone find online community with shared identities and they were like, “Oh, okay, you’re not sending me to an intuitive eating group?”</p><p><strong>Jessica</strong></p><p>That’s because I had done that. Because that’s what we’re supposed to do, send people to an eating disorder support group. And, you know, we had done that. And thought that that’s what I was saying, again, I’m like, oh, no, no, no, no. That’s not what we’re doing.</p><p><strong>Virginia</strong></p><p>I was also really struck in the book by these moments where it’s another Black woman talking to you like, “this is how I need you to behave.” And this concept of respectability coming up. I wonder if we could talk about that a little bit. Who is expected to perform respectability? And how is this another way we’re robbing Black women of bodily autonomy?</p><p><strong>Jessica</strong></p><p>I will start by saying in the context of respectability, a lot of people will say it’s a bad thing, across the board, for Black women to be telling other Black women how they should be acting in community. And recognizing again, the complexity of what older Black women or other Black women may have experienced and been policed for. Laughing loudly is a great example that I use in the book.</p><p><strong>Virginia</strong></p><p>The woman in the bar.</p><p><strong>Jessica</strong></p><p>My friend was being told to be quiet and stop basically laughing as loudly. The older Black woman was like, “That’s not how we should be acting in public,” basically. Another friend of mine was talking about how they were policed growing up and not knowing at all the context for this. It was just that they were acting incorrectly. There wasn’t a greater conversation about “I’m worried about you, if you go out you into society and how you will be treated.” There wasn’t any care given, it was just you need to not be doing X Y or Z thing. Like, I am worried about not even you, but society and how it functions. If we do these things, we may mitigate some of that harm. And if we do, the problem is still not on us. So how can we have these conversations?</p><p>I saw it a lot in the earlier earlier 2010s in the Health at Every Size community, it was very much “exercise intuitively, eat your way into being a good fatty” and those are well documented by fat folks. But yeah, the good fatty respectability and we can see it in food choices. You know, the whole foods sprouts, a person trying to gain some social capital by eating quinoa and kale first.</p><p><strong>Virginia</strong></p><p>It definitely resonated with me, with the good fatty pressure of how am I performing that I’m a fat person who exercises, all of that. As opposed to just just being able to be. You talked about wanting to just be Basic Black. </p><p><strong>Jessica</strong></p><p>To not be special or magic. Just to be average. Really just be.</p><p><strong>Virginia</strong></p><p>Trying to be magic all the time sounds exhausting. </p><p>And I want to talk about Lizzo, too, because this is a great example that you get into where respectability politics gets layered onto her, the Black magic stuff gets layered onto her. Expecting her to be the person who holds all of our body positivity hopes and dreams. All of that. It’s a lot of pressure for one phenomenally talented person who is just trying to make great music. We really saw this in 2020, you write about this in the book, with the whole smoothie debacle. </p><p><strong>Jessica</strong></p><p>Lizzo was very open and honest about having a very crappy 2020 or a really crappy October or whatever month it was, and decided to do like a smoothie cleanse. And for some people that is as far as they read into the situation. I had fat friends who were discussing cleansing, like she was doing a juice cleanse or whatever, but digging in, it was like smoothies and almond butter and apples and protein bars, or whatever it was. But how easily it was like, “Lizzo has gone against the body positivity rules.”</p><p><strong>Virginia</strong></p><p>She has failed us.</p><p><strong>Jessica</strong></p><p>Like, she said smoothie, she said cleanse. This is over. My love affair with Lizzo and everything that I had put onto her to make me feel better about my body is over because she said the word cleanse. I understand people getting triggered by other people’s behaviors, but how have you put so much of yourself into Lizzo’s existence that this is devastating?</p><p><strong>Virginia</strong></p><p>You don’t know her.</p><p><strong>Jessica</strong></p><p> No! She owes you nothing! Like, I don’t understand. Thin folks having commentary about why not to cleanse and this and that. And sure, do people do whatever program she was on for weight loss? Maybe! but she doesn’t owe us anything. </p><p><strong>Virginia</strong></p><p>She is a person existing in a world giving her all kinds of messages and pressures. Why are we expecting her to never have any reaction? Even if she was pursuing weight loss, that’s her own business. She’s dealing with her own shit. </p><p><strong>Jessica</strong></p><p>People are always telling her to put more clothes on and she’s too fat. In the world, as a Black woman, even if she was trying to lose weight, I get it. It sucks.</p><p><strong>Virginia</strong></p><p>It was really interesting to see that backlash. And I admit, I had a moment of sadness. I don’t feel that Lizzo owes me her eating habits, but I just had a moment of just like hearing the word cleanse.</p><p>And to be honest, I’m uncomfortable with it because I’m thinking more recently there’s this whole thing with Gwyneth Paltrow with that new video. That, to me, feels so much more overtly harmful. Because Gwenyth is detailing behaviors in very specific ways and she’s also selling a lot of these things. And Lizzo was like, this is something I’m doing for me. She wasn’t selling it in quite the same way. So I don’t know if that feels like a distinction to you or not. </p><p><strong>Jessica</strong></p><p>Its a really good point. I didn’t see anybody being triggered by Gwyneth. They were laughing at her and and talking about how it was basically an eating disorder. That was super easy, not eating anything but bone broth and vegetables. That’s easy. But I didn’t see the think pieces. I saw the think pieces on like why she’s weird. And selling us her silliness, for sure. But it wasn’t like “I’m triggered because I was looking to Gwyneth.” But both are celebrities and both owe us nothing. But why are we like so accepting of a thin white woman like telling us she’s actually disordered versus somebody saying that she’s only eating almond butter, apples, smoothies, protein bars.</p><p><strong>Virginia</strong></p><p><strong>I think it is because nobody looks to Gwenyth for body acceptance.</strong> You look to her as aspiration of the thin white ideal that I’m striving for, but you don’t look to her to feel better about your own body. And Lizzo people want her to do that emotional work for them. </p><p><strong>Jessica</strong></p><p>That’s a great connection. </p><p><strong>Virginia</strong></p><p>It’s a complicated one. </p><p>Speaking of annoying white people, can we talk about Walter Willett? There’s a chapter in your book where you go to this thing called the Healthy Kitchens, Healthy Lives conference. It was a shit show and it really makes clear this intersection between healthism and racism that I would love to get into. Maybe we should start by talking about what healthism is, because that might be a newer concept for folks. And then we can talk about Walter.</p><p><strong>Jessica</strong></p><p>I think of healthism as the morality of being a “Healthy” person—I put healthy with a capital H because it’s a social construction. At Healthy Kitchens, Healthy Lives that meant the absence of disease and like quinoa and kale, and olive oil lifestyle. 1. You were not unhealthy and 2. You were eating in all these ways and exercising and performing capital H Health.</p><p>We have collectively as a society not decided on what health looks like. There is no absolute metric by any means. So then the purity and morality of all of that… a lot of people have critiqued Health at Every Size for for healthism as well. Doing these things in order to be healthy as a fat person. Lifestyle change yourself out of everything. And not even lifestyle change, but like meditate yourself out. Like you won’t actually have to take medication if you do X, Y, and Z things and that’s something you should aspire to.</p><p><strong>Virginia</strong></p><p>Right. We frame taking medication, which is receiving health care, we frame it as a failing, like it’s a last resort. You only do that if you can’t get your lifestyle under control.. As opposed to that being a pretty necessary way for a lot of us to exist in the world. </p><p><strong>Jessica</strong></p><p>Yeah, totally. And Healthy Kitchens, Healthy Lives made that clear. As we know, Health is not poor. Health is not Black and brown. Health is very thin, and depending on what five years span we are in, it might be fit. It might be bulky, it might be however we want it to be. Like, whatever health is changes. And of course, health is BMI and all of that jazz, as well.</p><p><strong>Virginia</strong></p><p>And at that conference, it was also not eating nearly enough food. </p><p><strong>Jessica</strong></p><p>Hahaha, good point.</p><p><strong>Virginia</strong></p><p>You kept describing a prune and strawberry shake.</p><p><strong>Jessica</strong></p><p>I hadn’t put together the Walter Willet of it all and the public health of it all. It just got like very scarcity about foods, like what if they don’t have eggs for breakfast? What if it’s vegan? What if everything is vegan? I’m just never going to be full on anything. And the portions were teeny tiny. It was very tea time vibes.</p><p><strong>Virginia</strong></p><p>Little plates. Nobody really wanting to admit that they’re hungry even though it’s lunchtime. Of course you need to eat food, you’re sitting in this nine hour conference. I was very glad you got tacos or nachos or something at night to survive. But they had you there on a panel, so talk a little bit about what you thought you were doing at the conference and what they wanted you to be doing at the conference.</p><p><strong>Jessica</strong></p><p>So Healthy Kitchens, Healthy Lives had invited me to talk about health disparities. This was their first time back in person post-COVID. And they needed to talk about health disparities, because apparently they just hadn’t before. And because it was 2022, they needed at least one Black person. I was the only Black person speaking at this conference, which was wild. And our panel was, of course, the end on the last day. So if people had left beforehand, they wouldn’t have to sit through what I was going to say. And initially, it was going to be a presentation. And I was always, like, very confused. I was just hearing that this person Walter—I was not given a last name—needed to approve these slides, because it’s all part of a curriculum that needed to be approved.</p><p>It got down to the things that I had wanted to say, like the way that the structures and systems are causing the health disparities, it’s not the humans themselves. <strong>Like, we are not health disparities. Your Blackness, your brownness, your fatness, your queerness—all of those things that you are are the health disparities.</strong> No, no, it’s how we treat people is the problem. And they were like, I don’t know. And I was like, I would like to critique the Mediterranean diet, and they’re like, oh no, I don’t think we can do that.</p><p><strong>Virginia</strong></p><p>Walter is not going to like that.</p><p><strong>Jessica</strong></p><p>It was bananas. Anyhow, I ended up on a panel with another woman of color and a white dude about health disparities. Why would there not be a white dude on a panel about health disparities? I talked about fatphobia, anti-fatness, racism. That was the first time anybody had named racism and white supremacy in a presentation, on the last day in the last hour, after talking about food insecurity forever and never mentioning food apartheid.</p><p>And the people in the audience, there were the stares, but also there was nodding. There were the aha moments when I was talking about health disparities, particularly in people’s bodies being risk factors. I said, “as a Black person, I would not walk into an office and you would not immediately say, ‘you need to not be Black.’ But when a fat person walks into your office what you’re going to say is that they need to not be themselves.” Like, it was those moments that people were like, I see. I see.</p><p>Then the most stark moment was when Walter got back to the podium and thanked the white guy for talking. And then wrapped it up and said what he had said was very important. But the other two, the women of color on the panel? Didn’t mention us at all. Didn’t thank us at all. It was like, case closed. It’s like we weren’t there there. It was wild. </p><p><strong>Virginia</strong></p><p>For folks who don’t know, just say who Walter Willett is and his position in health and nutrition spaces.</p><p><strong>Jessica</strong> </p><p>He is a very esteemed researcher and was the director of the nutrition department at the Harvard T.H. Chan School of Public Health. He’s an emeritus, I believe, right now, but still highly regarded. He’s proudly referred to as the father of nutrition research. He’s got like a gazillion publications all about the Mediterranean diet and heart disease and how we’re all basically going to die if we don’t start eating nuts.</p><p><strong>Virginia</strong></p><p>I interviewed him several times many years ago in my women’s magazine phase, and let’s just say everything about your chapter, I was like, yep, yep. They were hard interviews because I was in a weird place of starting to do this unlearning but I’m reporting for Marie Claire magazine. I’m not getting taken seriously as a journalist because I’m a woman from a women’s magazine in that context. And he is a man who knows all about nutrition. So, there’s that thing to navigate. I was very much in a Health at Every Size framework at that point, but even that is like pretty wild. Walter is not here for the Health at Every Size framework. I’m trying to ask those questions and it’s just like talking to a wall. </p><p>I felt like I really understood that experience much better after Katherine Flegal published her piece. For folks who don’t know, she was a longtime CDC epidemiologist who published a lot of the <a href="https://jamanetwork.com/journals/jama/fullarticle/1555137" target="_blank">literature reviews</a> showing that higher BMI does not correlate with instant death the way we are taught and Walter Willett is one of the researchers who just like <a href="https://conscienhealth.org/2021/07/academic-bullying-in-public-health/" target="_blank">eviscerated her</a> for that work. <a href="https://www.sciencedirect.com/science/article/pii/S0033062021000670?via%3Dihub" target="_blank">Public shaming</a> and s<a href="https://www.bostonglobe.com/2021/07/16/opinion/obesity-research-that-blew-up/" target="_blank">o much blatant sexism and fatphobia</a>. So nothing about this was super surprising, but I’m really sorry you had to experience it. And also, I’m so glad you wrote about it because we need these godlike men to be deconstructed. So, thank you.</p><p><strong>Jessica</strong></p><p>I appreciate the empathy and sympathy for sure. But, you know, I did say yes to this. But that’s just how I have navigated all of these spaces. I have not been a martyr, like if I don’t, then somebody else won’t. But I’m like, what actually goes on here? How are all these policies created by this one guy? How does it work? Why are people so enamored? I was like, I really want to see this for myself. I don’t want to just critique blindly. </p><p><strong>Virginia</strong></p><p>I mean it’s fascinating because these are supposed to be scientists with some kind of scientific objectivity. And yet, there’s so much cult of personality. It’s really not very objective at all.</p><p>The other important critique that we’ve touched on a little bit is how you get into the problems with Health at Every Size and with intuitive eating and how these concepts do not go nearly far enough to actually serve folks because they are not articulating the existence of racism and have so many other problems. Let’s talk about intuitive eating. I think that’s something that people throw out as a term that feels really comfy and safe and like the opposite of all the things they’re trying to get away from. So it’s maybe unnerving for folks to hear that Jessica doesn’t like intuitive eating that much.</p><p><strong>Jessica</strong></p><p>People have definitely come and been mad and angry about my critiques of intuitive eating because they hold on to it so much, I find, from their own recovery. Like if it was helpful for them—shock and surprise, they’re mostly often white women—it’s supposed to work for you. Of course it did!</p><p><strong>Virginia</strong></p><p>You’re who they made it for. </p><p><strong>Jessica</strong></p><p>Yeah, of course. I’m not talking necessarily to you or trying to validate your experience.</p><p>I will back up and say that I was 1,000% an intuitive eating dietitian. I was Health at Every Size, intuitive eating, 1,000% this is the way to go. This is not dieting. This is listening to your body. What could be wrong with that? Intuitive just as a word sounds amazing. But just me trying to have more complex conversations with particularly the Health at Every Size and ASDAH communities, the think tank there and trying to bring in race, specifically, and fatness and Blackness—there was just no receptivity to it at all. I was told that this is actually just about fatness, there’s no need for us to talk about other intersecting identities. Like, thanks, Jessica, what we like is that you’re a person of color at this table. But could you just be quiet and be here so that we can like say that you’re at our table? No, that’s not really what I’m going to do.</p><p>And then I decided to not be a Health at Every Size provider anymore because it wasn’t helping the people who were in my community at that time. And I had move to the Bay Area, and we’re very involved in body politics and a lot of those people were queer, they’re trans, fat, folks of color, with multiple intersecting identities. And they were like, yeah, this whole Health at Every Size thing. It’s great for fat, white women with health care and money, but it’s not, it’s not helping me when I go to the doctor’s office. <strong>This card of Health at Every Size principles is not helping me access health care and be treated like human.</strong></p><p><strong>Virginia</strong></p><p>And is that because a provider interacting with someone with multiple intersecting identities is just like, that’s just another barrier you’ve thrown up at that point? To be presenting this card like, this is my Health at Every Size manifesto. Because they’re already dealing with so many barriers, if they piss them off by not getting on the scale, then that doesn’t help them get the health care they need?</p><p><strong>Jessica</strong></p><p>The performance for our health care providers and how that’s safety and survival. Yeah, my friends were saying, <strong>I’m still Black or I’m still brown when I go to the doctor’s office.</strong> Them not weighing me or me having perfect lab results is still like not going to protect me from the medical racism that I’m experiencing there. So, that’s nice for you, this is our reality. So, I started having more conversations there.</p><p>And at the same time, I was having intuitive eating groups and the people in my groups were more on the body politics understanding and intersecting identities, but were also great at questioning intuitive eating. Like, they’d go through the book and be like, <strong>“Okay, tell me when I’m supposed to eat. Tell me what is too full. Tell me what to do if it’s lunchtime and I’m not hungry. Do I eat then when I’m not hungry?”</strong> Like 21 questions of how to do intuitive eating well.</p><p> I was like, oh, goodness, when you were dieting, this was laid out for you perfectly and you’re looking for the same safety and structures from intuitive eating. Maybe that is not the conversation that we need to be having. <strong>People who don’t have access to food, people who have experienced trauma or for whatever reason don’t have access to bodily cues, people who have food aversions, there are so many things that would interrupt and make intuition not applicable.</strong> But again, we’re still providing 10 principles. It looks very familiar to the safety I found in whatever I was previously doing.</p><p><strong>Virginia</strong></p><p>It’s another plan I can try to implement.</p><p><strong>Jessica</strong></p><p>1000% and until the most recent edition, it had “cope with your emotions without food.” Like that sounds very familiar. Never eat emotionally. Yeah, I think I’ve heard that before.</p><p><strong>Virginia</strong></p><p><strong>It’s making it the hunger/fullness diet.</strong> And all the language around eating, like making decisions about what to eat based on your hunger as if we don’t ever eat for reasons beyond hunger. It’s so overly simplifying things. </p><p><strong>Jessica</strong></p><p>Never for pleasure. It was after I published the book, I think it was reading an article about intuitive eating and how someone <a href="https://www.nytimes.com/2023/01/18/well/intuitive-eating.html" target="_blank">ordered chocolate cake</a> because she wanted it. And she ate three bites and like pushed it away. And the person in the interview was just marveling at her self control to only eat three bites, and I’m like, this is weird. If she had finished it, we’re going to be fine. Tomorrow is going to be Tuesday. We’re all going to be fine.</p><p><strong>Virginia</strong></p><p>The amount of cake is really not the question here.</p><p>I write a lot about these issues in parenting. And with kids there’s a lot of talk in the Division of Responsibility model about letting kids decide how much they should eat, which is a great principle. Absolutely. But it’s often framed with the promise of you will then get kids who can take or leave the treat foods, who don’t eat the cookies. And I’ve been guilty of this, I’ve used this language and then really reflected on it. <strong>Because it’s like, wait, the goal is not the kid who’s like, I don’t care about Oreos, I have like no response to Oreos.</strong> <strong>The goal is </strong><strong><a href="https://patreon.com/posts/140039818" target="_blank">the kid who can enjoy Oreos</a></strong><strong> and not feel guilty about it afterwards.</strong> So the amount of Oreos they eat is totally beside the point. But I think often it gets sold to parents as like “this will fix picky eating because this will get your kids to be less interested in treats and more interested in vegetables.” And it’s like, well, that’s just the same as another diet.</p><p><strong>Jessica</strong></p><p>I think about community care in this aspect. Lexi likes to tell the story about how when—so she had to come stay with us during COVID for a variety of reasons including personal loss and grief. So she ended up at our house and it was like the second or third day. We all went and did like a giant grocery shop. And she came back and had a bag of mini peanut butter cups. And I walked away to do something and came back shortly after and the bag was empty. And I’m like, oh, okay, I’m curious about that. She’s like, “Oh, yeah, it’s sugar stomach, like that’s just the thing that happens.” I’m like, “oh, what’s sugar stomach?”</p><p><strong>Virginia</strong></p><p>What’s sugar stomach?</p><p><strong>Jessica</strong></p><p>She’s like, “Well, you get something that you’re not allowed to eat, you eat it all, because you know you’re not supposed to eat it again tomorrow. And then you don’t end up eating dinner because you have sugar stomach and you’re too full.” It was like, oh, that’s interesting. Is this how you think about all things with sugar in them? Yes, of course and that is all of my upbringing. And I was like, <em>Oh, okay.</em></p><p>So I went got the best peanut butter cups out there—the Trader Joe’s ones, I will fight you over that. I went and got them for myself and when I would eat them during the day, I would just walk past her and leave one or two or a handful or whatever. And she said at the beginning, “I was mad. Like, I’m just eating two. Or like, what if I wasn’t thinking or craving them right now but now I’m just eating two.” And you know, at the end, she left and, thankfully for me, left half a container of those peanut butter cups in the fridge because it was like whatever. That’s what community care can look like because now you’re able to eat as many of them as you want to and feel fine because they’re delicious. <strong>I want you to feel fine after peanut butter cups.</strong></p><p><strong>Virginia</strong></p><p>Right. And it’s not that oh, you only ate two or you left half the container. It’s that you were able to engage with this food in a positive way without having a whole thing about it.</p><p><strong>Jessica</strong></p><p>And “never eating them again,” but also eating them again. </p><h3><strong>Butter</strong></h3><p><strong>Jessica</strong></p><p>It’s stereotypical to be a food thing, but I’m still going to recommend tater tots in the air fryer.</p><p><strong>Virginia</strong></p><p>Oh, that sounds great. </p><p><strong>Jessica</strong></p><p>Yep, they can be made into so many things or eaten just by themselves. They’re a food that I stopped eating at whatever age but have brought back as a 40+ year old and am very happy about it.</p><p><strong>Virginia</strong></p><p>That sounds great. And do you use ketchup other condiments or just straight?</p><p><strong>Jessica</strong></p><p>All of the above. I have them with eggs, I have them on the side of things. You can make them into nachos or whatever you want. </p><p><strong>Virginia</strong></p><p>Oh, I like that idea. Just as like a good fundamental base of a meal.</p><p><strong>Jessica</strong></p><p>How can I plan my meal around tater tots as the primary food?</p><p><strong>Virginia</strong></p><p>I love it. I love it. My butter this week is just a little practical hack for fat folks. As my body changed, a lot of my necklaces didn’t fit anymore. And I didn’t expect this, I didn’t know necks get fatter. Of course, they get fatter. It’s great. It’s fine. But it was a little moment of sadness. I had some favorite necklaces that I couldn’t wear anymore. And I just discovered necklace extenders are a thing that they sell! You can get them on Etsy, you can get them lots of places. (Here are <a href="https://gldn.com/collections/extras/products/necklace-extender" target="_blank">the necklace extenders</a> I bought.)</p><p>They’re just a little extra two inches of chain that you can clip onto your necklace so that a necklace that has gotten too tight now fits. I’m wearing one right now! It’s such an easy hack and I just want to make sure that everyone knows about it because it’s bringing me a lot of joy to have favorite necklaces back in rotation. It’s such a small thing, but really nice.</p><p> Jessica, thank you so much. Tell listeners where we can follow you and how can we support your work.</p><p><strong>Jessica</strong></p><p>I am on Instagram @<a href="https://www.instagram.com/jessicawilson.msrd/?hl=en" target="_blank">Jessicawilson.msrd</a>. I am going to try my way at the TikToks, I’m very excited for this journey. I am <a href="https://www.tiktok.com/@byjessicawilson" target="_blank">byJessicaWilson</a>. I’ve started collaborating with some young folks, I’m going to make the move.</p><p><strong>Virginia</strong></p><p>I’m there, too, and we can go on this journey together maybe because I’m there and I’m struggling.</p><p><strong>Jessica</strong></p><p>Booktok is apparently is a thing! So, books and life and food, there’s so many options.</p><p><strong>Virginia</strong></p><p>We’re doing it.</p><p><strong>Jessica</strong></p><p>And then <a href="https://www.splitrockbks.com/book/9780306827693" target="_blank">the book</a> is on audiobook, ebook, and in bookstores wherever books are sold.</p><p><strong>Virginia</strong></p><p>And it is <em><a href="https://www.splitrockbks.com/book/9780306827693" target="_blank">It's Always Been Ours: Rewriting the Story of Black Women’s Bodies</a></em>. Thank you, Jessica. This was wonderful.</p><p><strong>Jessica</strong></p><p>You’re welcome. It was great talking to you.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 30 Mar 2023 09:01:18 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Today Virginia is chatting with Jessica Wilson, MS, RD.</strong> Jessica is a dietitian and community organizer who co-created the <a href="https://www.instagram.com/explore/tags/amplifymelanatedvoices/?hl=en" target="_blank">#amplifymelanatedvoices</a> challenge which went viral in 2020. She is also the author of <em><a href="https://www.splitrockbks.com/book/9780306827693" target="_blank">It's Always Been Ours: Rewriting the Story of Black Women’s Bodies</a></em> which came out in February.</p><p> If you are someone who has been in the anti-diet, intuitive eating, Health at Every Size spaces for a while, this conversation may give you some really big questions to sit with—it definitely did for me. If you’re newer to these spaces, I hope that this work helps you feel more welcome and more seen. </p><p><strong>And remember, if you </strong><strong><a href="https://www.splitrockbks.com/book/9780306827693" target="_blank">order </a></strong><em><strong><a href="https://www.splitrockbks.com/book/9780306827693" target="_blank">It’s Always Been Ours</a></strong></em><strong> from the </strong><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a></strong><strong>, you can get 10 percent off that purchase if you also preorder (or have already preordered!) </strong><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em><strong>!</strong> (Just use the code FATTALK at checkout.)</p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber</a></strong><strong> to get all of Virginia's reporting and bonus subscriber-only episodes. </strong></p><p>And don't forget to <a href="https://bit.ly/m/virginiasolesmith" target="_blank">preorder</a>! <em><a href="https://patreon.com/posts/140039279" target="_blank">Fat Talk: Parenting In the Age of Diet Culture</a></em> comes out April 25, 2023 from Henry Holt. You can <a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">preorder your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. <strong>And! You can now preorder the audio book from </strong><strong><a href="http://Libro.fm" target="_blank">Libro.fm</a></strong><strong> or </strong><strong><a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a></strong><strong>.</strong></p><p><em>Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><strong>Jessica's Instagram: @</strong><strong><a href="https://www.instagram.com/jessicawilson.msrd/?hl=en" target="_blank">Jessicawilson.msrd</a></strong><strong>. Jessica's TikTok: </strong><strong><a href="https://www.tiktok.com/@byjessicawilson" target="_blank">byJessicaWilson</a></strong><strong>.</strong></p><p>Critiquing the <a href="https://patreon.com/posts/140039297" target="_blank">Health at Every Size community</a></p><p><a href="https://www.splitrockbks.com/book/9781479886753" target="_blank">Sabrina Strings</a></p><p><a href="https://www.splitrockbks.com/book/9781623175979" target="_blank">Da'Shaun Harrison</a></p><p><a href="https://patreon.com/posts/140039568" target="_blank">yet another women’s magazine story</a> about Ozempic</p><p>intuitive eating and <a href="https://www.nytimes.com/2023/01/18/well/intuitive-eating.html" target="_blank">chocolate cake</a></p><p><a href="https://patreon.com/posts/140039818" target="_blank">the kid who can enjoy Oreos</a></p><p><a href="https://gldn.com/collections/extras/products/necklace-extender" target="_blank">necklace extenders</a> for fat necks! </p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><h3><strong>Episode 87 Transcript</strong></h3><p><strong>Jessica</strong></p><p>So I have been a clinical dietitian for over a decade. I started in college health and I was taught zero things about eating disorders. I was very excited because people in their late teens and early twenties must just want to eat food and just learn how to adult!</p><p><strong>Virginia</strong></p><p>That sounds right. </p><p><strong>Jessica</strong></p><p>That was my assumption. I was not ready for people to not want to eat food. <strong>Like, I became a dietitian because I wanted to talk to people who wanted to eat food. </strong>Like, that makes sense.</p><p><strong>Virginia</strong></p><p>That does make sense.</p><p><strong>Jessica</strong></p><p>So, I was not ready. I was probably bad at it for a good two years, working with people with eating disorders and disordered eating because the nuances and complexities were just not what was written in books. It was all about, “They probably experienced trauma and this is why they have eating disorders so this is what you have to do,” and “ideal body weight.”</p><p><strong>Virginia</strong></p><p>Oh man.</p><p><strong>Jessica</strong></p><p>Yeah, that was the books.</p><p><strong>Virginia</strong></p><p>“Ideal body weight” should definitely be part of a conversation about eating disorders. That sounds great. </p><p><strong>Jessica</strong></p><p>So, I went from there into <a href="https://virginiasolesmith.substack.com/p/on-accountability" target="_blank">the Health at Every Size community</a> and then I went out of the Health at Every Size community and into more body political spaces.</p><p><strong>Virginia</strong></p><p>We are talking about your incredible new book <em><a href="https://www.splitrockbks.com/book/9780306827693" target="_blank">It's Always Been Ours: Rewriting the Story of Black Women’s Bodies</a></em> which came out last month. I mean, Jessica, the book is powerful. So important, so beautifully written. I really could not put it down. You can ask my family, I was reading it last night and ignoring them. <strong>I want everyone who works in food and bodies in any capacity to read it because it feels like such an important and desperately missing piece of this conversation.</strong></p><p>You argue that our continued focus on body positivity, on diet culture, on wellness culture, all of this is keeping us distracted from systems and structures that truly oppress bodies, and that this focus is enabling us to avoid a deeper, and I would say probably much harder, conversation about liberation. So let’s start there. Why do we need to do this reframing?</p><p><strong>Jessica</strong></p><p>I really appreciate that you teased that out and were actually open to this conversation because I don’t feel like this is where our field is. We’re still using “anti-diet” and “diet culture” and thinking that is good enough, thinking that is an umbrella-enough term to speak to everyone and their experiences.</p><p><a href="https://www.splitrockbks.com/book/9781479886753" target="_blank">Sabrina Strings</a> has done a great job, <a href="https://www.splitrockbks.com/book/9781623175979" target="_blank">Da'Shaun Harrison</a> has done a great job of really breaking down how anti-fatness is connected to anti-Blackness and therefore structural racism and systemic inequalities. But somehow, we get caught. We just jump into what’s easier. And it’s easier to talk about a drive for thinness, or diet culture, or Ozempic, and how that’s impacting people’s bodies and thinking that is the problem. Or Ozempic is the problem. When, like, why are people shrinking themselves? Why is that happening, in a cultural context? <strong>Why are we not talking about white supremacy and capitalism and the safety and survival that is gained from folks by shrinking themselves?</strong></p><p>But when we talk about just the drive for thinness or the thin ideal, or any of these simple conversations, it’s easier. <strong>It’s a harder conversation to talk about structures and so it keeps us really comfortable. It doesn’t ask us to stretch, it doesn’t implicate us in any of this stuff. Those of us who are white, those of us who are thin, we just get to talk to our people about not wanting to be on a diet anymore. </strong></p><p>People aren’t seen in those conversations. We already know that folks of color, especially Black folks, don’t see themselves within the eating disorder diagnosis. That is for many reasons, but a lot of our choices to shrink our bodies and make us not as hyper visible come from safety and survival. So the more we talk about thinness, the more we talk about the cures and wellness or body positivity, the less we’re going to see our clients. And of course that has an impact on the care we give. That impacts who sees themselves within the field.</p><p><strong>Virginia</strong></p><p>I’m coming at this as a journalist—I’m not a clinician of any kind—and in reading your book, I was thinking a lot about how much the media has contributed to this through the eating disorder stories that we tell. I came from women’s magazines. I did a lot of harm. The eating disorders stories we told (and that <a href="https://virginiasolesmith.substack.com/p/can-mainstream-media-stop-ozempic-pieces" target="_blank">the media continues to tel</a>l) always centered the thin white girl. That’s another layer to this I just want to name that. It’s the way that dietitians and therapists are approaching this work through the white lens. It’s also then being reinforced by the media’s discussion of these issues. And we’re seeing it for sure in the Ozempic coverage right now, which is just <a href="https://patreon.com/posts/140039568" target="_blank">yet another women’s magazine story</a> about weight loss.</p><p>Let’s talk a little more about this misconception that eating disorders develop when people are so concerned about their own bodies, disturbed by their own bodies, and how this leaves out anyone who’s struggling because their body disturbs other people. </p><p><strong>Jessica</strong></p><p>The body positivity conversations are always meant to fix this misconception that we have about our bodies. It’s the idea that our bodies are fine just the way they are and we just need to think they’re fine and then they will be fine. [<strong>Body positivity teaches that] the problem is within us, in the way that we can think about our bodies.</strong></p><p>But that says nothing about the messages that we’re getting about our body from society. <strong>I may feel great about my body, but I still have to leave my house.</strong> Making me feel great about my body does nothing in the context of society. Thinking a size twelve is fine when I really want to be a size six, or whatever it is for white women. Yes, you can do that work, because it’s fine. But when we’re talking about other folks, it’s not fine. I can’t think myself out of my reality.</p><p><strong>Virginia</strong></p><p>I can’t think myself into accessing medical care. </p><p><strong>Jessica</strong></p><p>Or jobs.</p><p><strong>Virginia</strong></p><p>Jobs, clothing access, all of that stuff. And it’s tough because people’s individual pain is valid and real. But it’s just so much attention going towards this one very specific experience of that pain and not enough attention going to the rest.</p><p>Can you talk more about how eating disorder treatment fails Black women? I’d also love if you wanted to talk to us about Lexi who’s so important in the book and why concepts like diagnosis and recovery just don’t even necessarily make sense as treatment goals for some of these folks.</p><p><strong>Jessica</strong></p><p>I’ll start with a brief overview of Lexi’s story. She was a gymnast from age three and was always literally judged alongside thin white girls. As a Black gymnast, she was inherently “too muscular,” or “too powerful” for the more ‘elegant’ events. And she wanted to do the ‘elegant’ events, like beam and bars. So in order to be judged as appropriate for that, shrinking her body was something that meant winning. She never thought that her purging, that her laxative or whatever cleanse was disordered, because it just made sense. </p><p><strong>Virginia</strong></p><p>It was what she was being told to do.</p><p><strong>Jessica</strong></p><p>Right. Her scores were improving. She was “winning.” What was wrong with it? It was totally just normal for her. It wasn’t until I was like, “you might want to eat more than broccoli for dinner.” She was like, “hmmm, no.” I was like, “so this is the work that I do.” She’s like, “Yeah, this isn’t disordered. This is normal. Black girls don’t get eating disorders. That is for frail people. I’m not interested in being thin at all. This is about winning. This is not about thinness.” </p><p><strong>Virginia</strong></p><p>Interesting.</p><p><strong>Jessica</strong></p><p>Right. So it just wasn’t the language that we use, like a drive for thinness or whatever it is. She also wasn’t underweight. She’s probably technically, according to BMI standards, overweight and always being told by medical and professional folks to lose weight. </p><p><strong>Virginia</strong></p><p>Purging, all of that, was never getting flagged by any health care provider as something to worry about.</p><p><strong>Jessica</strong></p><p>Except for the dentist.</p><p><strong>Virginia</strong></p><p>Well, I’m glad someone noticed, but they aren’t exactly equipped.</p><p><strong>Jessica</strong></p><p>No, and they’re not going to coordinate any care. They’re just going to be like, hmm this thing, and be like that’s, that’s what’s going on here.</p><p>And then all our recovery models that are focused on “ideal body weight” and weight gain and all of these things. <strong>Why would that be something someone would consider when their life is, I wouldn’t say exponentially better because that’s entirely subjective, but what they’re doing is working, is how I put it.</strong> So this recovery questionnaire or these steps of meal plan exchanges or whatever it is, why would I be doing that? I don’t even have an eating disorder to begin with. What are you telling me to do? </p><p><strong>Virginia</strong></p><p>That definitely makes sense in the gymnastics context, but then how is this failing all Black women, not just Black gymnasts? </p><p><strong>Jessica</strong></p><p>So Lexi found safety and survival in what she was doing in gymnastics. But I was talking about Black women who are invisible but also hyper visible in any situation. For those of us who have been told we’re too much or we literally don’t fit into certain scenarios. <strong>There can be professional and social capital gained when we literally shrink our bodies because we become less literally and less of a threat to people around us, more palatable.</strong></p><p>I tell the story of Mia in the book, who was in an all white grad program and saw that people were treating her differently as she went on her “wellness journey” and ended up losing weight. Me saying, “Hi, I saw in your chart—” which I did, “—that you have an eating disorder diagnosis.” She’s like, “No, that’s not why I’m here. That’s might be what it says.” But what she wanted was supplements to make her hair grow back. And that was it. She was like, “That’s not what I have. This is what I’m doing because it’s working.” And I’m like, I don’t have tools to deal with this situation. This is not what I was taught. So what do I do now?</p><p><strong>Virginia</strong></p><p>What do you do? Obviously, the practices that Mia and Lexi are engaging in are taking a toll on their health, but they’re also logical ways to keep their bodies safe. <strong>How do you navigate this obvious need for safety, and also this concern that you’re not eating enough?</strong></p><p><strong>Jessica</strong></p><p>I think it’s great that you use the word navigate because I feel like some people would use the word treat, you know? Because what they have going on is, in theory, not a diagnosis. We’re not going to pathologize what they’re doing.</p><p>This is when the conversation becomes broader. So again, keeping it small and talking about the societal pressures of basic thinness or whatever it is really scapegoats a conversation about systems and structures and white supremacy. <strong>The solution, in theory, is changing society.</strong> But in those moments, all I can do is validate their reality, rather than saying, “actually, what I need you to do is…” or “you would feel better if…” I did get caught up into that, because it was like a desperation for me. It made it all about me in a moment. I was pushing what I thought she needed or what I wanted to see for myself because I wanted to be able to help this person. But the solution is not a clinical intervention, it’s a societal change.</p><p><strong>Virginia</strong></p><p>Which is hard.</p><p><strong>Jessica</strong></p><p>Right, what do you do?</p><p><strong>Virginia</strong></p><p>It’s a difficult place to find ourselves.</p><p><strong>Jessica</strong></p><p>So, I introduce <em><a href="https://www.splitrockbks.com/search/site/fearing%20the%20black%20body" target="_blank">Fearing the Black Body</a></em> and she’s like, “Yes! This is what it is. And maybe I’ll read this later.” But right now, this is not, a conversation that I can have because this is how I need to survive right now.</p><p><strong>Virginia</strong></p><p>There’s a lot of heartbreak to this work you’re doing. A lot of heartbreak. </p><p><strong>Jessica</strong></p><p>Yes. It wasn’t until like a month ago that I just cried after an appointment. It wasn’t even like I let it build up. I was just able to sit in that moment and shed a few tears just because it was sad, not because it had anything to do with me or anything to do with that patient. <strong>This society is just trash and I’m going to be sad about that right now</strong> rather than making it about me and whether or not I’m able to cure this patient or whatever it is. And then I moved on. It was like, that was sad and I’m allowing it to just be sad.</p><p><strong>Virginia</strong></p><p>That sounds really important but really hard. I can imagine the struggle to to sit there in the moment and not make it about you. Not push like “but wait, we need you to eat bread.”</p><p><strong>Jessica</strong></p><p>“I need to problem solve this. I’m here to give the solution.”</p><p><strong>Virginia</strong></p><p>That’s really hard. And I mean, not to push for solutions because I understand it’s the systemic change, but I guess I’m just curious, what you would want to see from particularly all the white dietitians and folks in the field who are who are not going to innately have this context?</p><p><strong>Jessica</strong></p><p>As dietitians or therapists, we just focus on the food. You know, I am seeing someone like Mia get an eating disorder dietitian, when it’s not about the eating at all. So can I get you somebody who can talk to you about your identity development in context, so that you can see what is going on. You still get to make your own choices, but I want you to know that your body is not the problem. That’s not what we’re talking about here. We’re talking about society. I always think that healing comes from community. And that isn’t our body image groups or our eating disorder groups for these people. Turns out, that’s not going to be the solution. So yeah, what <em>does</em> that community look like for folks? </p><p><strong>Virginia</strong></p><p>Yeah, I loved when you talked about that in the book and and helping someone find online community with shared identities and they were like, “Oh, okay, you’re not sending me to an intuitive eating group?”</p><p><strong>Jessica</strong></p><p>That’s because I had done that. Because that’s what we’re supposed to do, send people to an eating disorder support group. And, you know, we had done that. And thought that that’s what I was saying, again, I’m like, oh, no, no, no, no. That’s not what we’re doing.</p><p><strong>Virginia</strong></p><p>I was also really struck in the book by these moments where it’s another Black woman talking to you like, “this is how I need you to behave.” And this concept of respectability coming up. I wonder if we could talk about that a little bit. Who is expected to perform respectability? And how is this another way we’re robbing Black women of bodily autonomy?</p><p><strong>Jessica</strong></p><p>I will start by saying in the context of respectability, a lot of people will say it’s a bad thing, across the board, for Black women to be telling other Black women how they should be acting in community. And recognizing again, the complexity of what older Black women or other Black women may have experienced and been policed for. Laughing loudly is a great example that I use in the book.</p><p><strong>Virginia</strong></p><p>The woman in the bar.</p><p><strong>Jessica</strong></p><p>My friend was being told to be quiet and stop basically laughing as loudly. The older Black woman was like, “That’s not how we should be acting in public,” basically. Another friend of mine was talking about how they were policed growing up and not knowing at all the context for this. It was just that they were acting incorrectly. There wasn’t a greater conversation about “I’m worried about you, if you go out you into society and how you will be treated.” There wasn’t any care given, it was just you need to not be doing X Y or Z thing. Like, I am worried about not even you, but society and how it functions. If we do these things, we may mitigate some of that harm. And if we do, the problem is still not on us. So how can we have these conversations?</p><p>I saw it a lot in the earlier earlier 2010s in the Health at Every Size community, it was very much “exercise intuitively, eat your way into being a good fatty” and those are well documented by fat folks. But yeah, the good fatty respectability and we can see it in food choices. You know, the whole foods sprouts, a person trying to gain some social capital by eating quinoa and kale first.</p><p><strong>Virginia</strong></p><p>It definitely resonated with me, with the good fatty pressure of how am I performing that I’m a fat person who exercises, all of that. As opposed to just just being able to be. You talked about wanting to just be Basic Black. </p><p><strong>Jessica</strong></p><p>To not be special or magic. Just to be average. Really just be.</p><p><strong>Virginia</strong></p><p>Trying to be magic all the time sounds exhausting. </p><p>And I want to talk about Lizzo, too, because this is a great example that you get into where respectability politics gets layered onto her, the Black magic stuff gets layered onto her. Expecting her to be the person who holds all of our body positivity hopes and dreams. All of that. It’s a lot of pressure for one phenomenally talented person who is just trying to make great music. We really saw this in 2020, you write about this in the book, with the whole smoothie debacle. </p><p><strong>Jessica</strong></p><p>Lizzo was very open and honest about having a very crappy 2020 or a really crappy October or whatever month it was, and decided to do like a smoothie cleanse. And for some people that is as far as they read into the situation. I had fat friends who were discussing cleansing, like she was doing a juice cleanse or whatever, but digging in, it was like smoothies and almond butter and apples and protein bars, or whatever it was. But how easily it was like, “Lizzo has gone against the body positivity rules.”</p><p><strong>Virginia</strong></p><p>She has failed us.</p><p><strong>Jessica</strong></p><p>Like, she said smoothie, she said cleanse. This is over. My love affair with Lizzo and everything that I had put onto her to make me feel better about my body is over because she said the word cleanse. I understand people getting triggered by other people’s behaviors, but how have you put so much of yourself into Lizzo’s existence that this is devastating?</p><p><strong>Virginia</strong></p><p>You don’t know her.</p><p><strong>Jessica</strong></p><p> No! She owes you nothing! Like, I don’t understand. Thin folks having commentary about why not to cleanse and this and that. And sure, do people do whatever program she was on for weight loss? Maybe! but she doesn’t owe us anything. </p><p><strong>Virginia</strong></p><p>She is a person existing in a world giving her all kinds of messages and pressures. Why are we expecting her to never have any reaction? Even if she was pursuing weight loss, that’s her own business. She’s dealing with her own shit. </p><p><strong>Jessica</strong></p><p>People are always telling her to put more clothes on and she’s too fat. In the world, as a Black woman, even if she was trying to lose weight, I get it. It sucks.</p><p><strong>Virginia</strong></p><p>It was really interesting to see that backlash. And I admit, I had a moment of sadness. I don’t feel that Lizzo owes me her eating habits, but I just had a moment of just like hearing the word cleanse.</p><p>And to be honest, I’m uncomfortable with it because I’m thinking more recently there’s this whole thing with Gwyneth Paltrow with that new video. That, to me, feels so much more overtly harmful. Because Gwenyth is detailing behaviors in very specific ways and she’s also selling a lot of these things. And Lizzo was like, this is something I’m doing for me. She wasn’t selling it in quite the same way. So I don’t know if that feels like a distinction to you or not. </p><p><strong>Jessica</strong></p><p>Its a really good point. I didn’t see anybody being triggered by Gwyneth. They were laughing at her and and talking about how it was basically an eating disorder. That was super easy, not eating anything but bone broth and vegetables. That’s easy. But I didn’t see the think pieces. I saw the think pieces on like why she’s weird. And selling us her silliness, for sure. But it wasn’t like “I’m triggered because I was looking to Gwyneth.” But both are celebrities and both owe us nothing. But why are we like so accepting of a thin white woman like telling us she’s actually disordered versus somebody saying that she’s only eating almond butter, apples, smoothies, protein bars.</p><p><strong>Virginia</strong></p><p><strong>I think it is because nobody looks to Gwenyth for body acceptance.</strong> You look to her as aspiration of the thin white ideal that I’m striving for, but you don’t look to her to feel better about your own body. And Lizzo people want her to do that emotional work for them. </p><p><strong>Jessica</strong></p><p>That’s a great connection. </p><p><strong>Virginia</strong></p><p>It’s a complicated one. </p><p>Speaking of annoying white people, can we talk about Walter Willett? There’s a chapter in your book where you go to this thing called the Healthy Kitchens, Healthy Lives conference. It was a shit show and it really makes clear this intersection between healthism and racism that I would love to get into. Maybe we should start by talking about what healthism is, because that might be a newer concept for folks. And then we can talk about Walter.</p><p><strong>Jessica</strong></p><p>I think of healthism as the morality of being a “Healthy” person—I put healthy with a capital H because it’s a social construction. At Healthy Kitchens, Healthy Lives that meant the absence of disease and like quinoa and kale, and olive oil lifestyle. 1. You were not unhealthy and 2. You were eating in all these ways and exercising and performing capital H Health.</p><p>We have collectively as a society not decided on what health looks like. There is no absolute metric by any means. So then the purity and morality of all of that… a lot of people have critiqued Health at Every Size for for healthism as well. Doing these things in order to be healthy as a fat person. Lifestyle change yourself out of everything. And not even lifestyle change, but like meditate yourself out. Like you won’t actually have to take medication if you do X, Y, and Z things and that’s something you should aspire to.</p><p><strong>Virginia</strong></p><p>Right. We frame taking medication, which is receiving health care, we frame it as a failing, like it’s a last resort. You only do that if you can’t get your lifestyle under control.. As opposed to that being a pretty necessary way for a lot of us to exist in the world. </p><p><strong>Jessica</strong></p><p>Yeah, totally. And Healthy Kitchens, Healthy Lives made that clear. As we know, Health is not poor. Health is not Black and brown. Health is very thin, and depending on what five years span we are in, it might be fit. It might be bulky, it might be however we want it to be. Like, whatever health is changes. And of course, health is BMI and all of that jazz, as well.</p><p><strong>Virginia</strong></p><p>And at that conference, it was also not eating nearly enough food. </p><p><strong>Jessica</strong></p><p>Hahaha, good point.</p><p><strong>Virginia</strong></p><p>You kept describing a prune and strawberry shake.</p><p><strong>Jessica</strong></p><p>I hadn’t put together the Walter Willet of it all and the public health of it all. It just got like very scarcity about foods, like what if they don’t have eggs for breakfast? What if it’s vegan? What if everything is vegan? I’m just never going to be full on anything. And the portions were teeny tiny. It was very tea time vibes.</p><p><strong>Virginia</strong></p><p>Little plates. Nobody really wanting to admit that they’re hungry even though it’s lunchtime. Of course you need to eat food, you’re sitting in this nine hour conference. I was very glad you got tacos or nachos or something at night to survive. But they had you there on a panel, so talk a little bit about what you thought you were doing at the conference and what they wanted you to be doing at the conference.</p><p><strong>Jessica</strong></p><p>So Healthy Kitchens, Healthy Lives had invited me to talk about health disparities. This was their first time back in person post-COVID. And they needed to talk about health disparities, because apparently they just hadn’t before. And because it was 2022, they needed at least one Black person. I was the only Black person speaking at this conference, which was wild. And our panel was, of course, the end on the last day. So if people had left beforehand, they wouldn’t have to sit through what I was going to say. And initially, it was going to be a presentation. And I was always, like, very confused. I was just hearing that this person Walter—I was not given a last name—needed to approve these slides, because it’s all part of a curriculum that needed to be approved.</p><p>It got down to the things that I had wanted to say, like the way that the structures and systems are causing the health disparities, it’s not the humans themselves. <strong>Like, we are not health disparities. Your Blackness, your brownness, your fatness, your queerness—all of those things that you are are the health disparities.</strong> No, no, it’s how we treat people is the problem. And they were like, I don’t know. And I was like, I would like to critique the Mediterranean diet, and they’re like, oh no, I don’t think we can do that.</p><p><strong>Virginia</strong></p><p>Walter is not going to like that.</p><p><strong>Jessica</strong></p><p>It was bananas. Anyhow, I ended up on a panel with another woman of color and a white dude about health disparities. Why would there not be a white dude on a panel about health disparities? I talked about fatphobia, anti-fatness, racism. That was the first time anybody had named racism and white supremacy in a presentation, on the last day in the last hour, after talking about food insecurity forever and never mentioning food apartheid.</p><p>And the people in the audience, there were the stares, but also there was nodding. There were the aha moments when I was talking about health disparities, particularly in people’s bodies being risk factors. I said, “as a Black person, I would not walk into an office and you would not immediately say, ‘you need to not be Black.’ But when a fat person walks into your office what you’re going to say is that they need to not be themselves.” Like, it was those moments that people were like, I see. I see.</p><p>Then the most stark moment was when Walter got back to the podium and thanked the white guy for talking. And then wrapped it up and said what he had said was very important. But the other two, the women of color on the panel? Didn’t mention us at all. Didn’t thank us at all. It was like, case closed. It’s like we weren’t there there. It was wild. </p><p><strong>Virginia</strong></p><p>For folks who don’t know, just say who Walter Willett is and his position in health and nutrition spaces.</p><p><strong>Jessica</strong> </p><p>He is a very esteemed researcher and was the director of the nutrition department at the Harvard T.H. Chan School of Public Health. He’s an emeritus, I believe, right now, but still highly regarded. He’s proudly referred to as the father of nutrition research. He’s got like a gazillion publications all about the Mediterranean diet and heart disease and how we’re all basically going to die if we don’t start eating nuts.</p><p><strong>Virginia</strong></p><p>I interviewed him several times many years ago in my women’s magazine phase, and let’s just say everything about your chapter, I was like, yep, yep. They were hard interviews because I was in a weird place of starting to do this unlearning but I’m reporting for Marie Claire magazine. I’m not getting taken seriously as a journalist because I’m a woman from a women’s magazine in that context. And he is a man who knows all about nutrition. So, there’s that thing to navigate. I was very much in a Health at Every Size framework at that point, but even that is like pretty wild. Walter is not here for the Health at Every Size framework. I’m trying to ask those questions and it’s just like talking to a wall. </p><p>I felt like I really understood that experience much better after Katherine Flegal published her piece. For folks who don’t know, she was a longtime CDC epidemiologist who published a lot of the <a href="https://jamanetwork.com/journals/jama/fullarticle/1555137" target="_blank">literature reviews</a> showing that higher BMI does not correlate with instant death the way we are taught and Walter Willett is one of the researchers who just like <a href="https://conscienhealth.org/2021/07/academic-bullying-in-public-health/" target="_blank">eviscerated her</a> for that work. <a href="https://www.sciencedirect.com/science/article/pii/S0033062021000670?via%3Dihub" target="_blank">Public shaming</a> and s<a href="https://www.bostonglobe.com/2021/07/16/opinion/obesity-research-that-blew-up/" target="_blank">o much blatant sexism and fatphobia</a>. So nothing about this was super surprising, but I’m really sorry you had to experience it. And also, I’m so glad you wrote about it because we need these godlike men to be deconstructed. So, thank you.</p><p><strong>Jessica</strong></p><p>I appreciate the empathy and sympathy for sure. But, you know, I did say yes to this. But that’s just how I have navigated all of these spaces. I have not been a martyr, like if I don’t, then somebody else won’t. But I’m like, what actually goes on here? How are all these policies created by this one guy? How does it work? Why are people so enamored? I was like, I really want to see this for myself. I don’t want to just critique blindly. </p><p><strong>Virginia</strong></p><p>I mean it’s fascinating because these are supposed to be scientists with some kind of scientific objectivity. And yet, there’s so much cult of personality. It’s really not very objective at all.</p><p>The other important critique that we’ve touched on a little bit is how you get into the problems with Health at Every Size and with intuitive eating and how these concepts do not go nearly far enough to actually serve folks because they are not articulating the existence of racism and have so many other problems. Let’s talk about intuitive eating. I think that’s something that people throw out as a term that feels really comfy and safe and like the opposite of all the things they’re trying to get away from. So it’s maybe unnerving for folks to hear that Jessica doesn’t like intuitive eating that much.</p><p><strong>Jessica</strong></p><p>People have definitely come and been mad and angry about my critiques of intuitive eating because they hold on to it so much, I find, from their own recovery. Like if it was helpful for them—shock and surprise, they’re mostly often white women—it’s supposed to work for you. Of course it did!</p><p><strong>Virginia</strong></p><p>You’re who they made it for. </p><p><strong>Jessica</strong></p><p>Yeah, of course. I’m not talking necessarily to you or trying to validate your experience.</p><p>I will back up and say that I was 1,000% an intuitive eating dietitian. I was Health at Every Size, intuitive eating, 1,000% this is the way to go. This is not dieting. This is listening to your body. What could be wrong with that? Intuitive just as a word sounds amazing. But just me trying to have more complex conversations with particularly the Health at Every Size and ASDAH communities, the think tank there and trying to bring in race, specifically, and fatness and Blackness—there was just no receptivity to it at all. I was told that this is actually just about fatness, there’s no need for us to talk about other intersecting identities. Like, thanks, Jessica, what we like is that you’re a person of color at this table. But could you just be quiet and be here so that we can like say that you’re at our table? No, that’s not really what I’m going to do.</p><p>And then I decided to not be a Health at Every Size provider anymore because it wasn’t helping the people who were in my community at that time. And I had move to the Bay Area, and we’re very involved in body politics and a lot of those people were queer, they’re trans, fat, folks of color, with multiple intersecting identities. And they were like, yeah, this whole Health at Every Size thing. It’s great for fat, white women with health care and money, but it’s not, it’s not helping me when I go to the doctor’s office. <strong>This card of Health at Every Size principles is not helping me access health care and be treated like human.</strong></p><p><strong>Virginia</strong></p><p>And is that because a provider interacting with someone with multiple intersecting identities is just like, that’s just another barrier you’ve thrown up at that point? To be presenting this card like, this is my Health at Every Size manifesto. Because they’re already dealing with so many barriers, if they piss them off by not getting on the scale, then that doesn’t help them get the health care they need?</p><p><strong>Jessica</strong></p><p>The performance for our health care providers and how that’s safety and survival. Yeah, my friends were saying, <strong>I’m still Black or I’m still brown when I go to the doctor’s office.</strong> Them not weighing me or me having perfect lab results is still like not going to protect me from the medical racism that I’m experiencing there. So, that’s nice for you, this is our reality. So, I started having more conversations there.</p><p>And at the same time, I was having intuitive eating groups and the people in my groups were more on the body politics understanding and intersecting identities, but were also great at questioning intuitive eating. Like, they’d go through the book and be like, <strong>“Okay, tell me when I’m supposed to eat. Tell me what is too full. Tell me what to do if it’s lunchtime and I’m not hungry. Do I eat then when I’m not hungry?”</strong> Like 21 questions of how to do intuitive eating well.</p><p> I was like, oh, goodness, when you were dieting, this was laid out for you perfectly and you’re looking for the same safety and structures from intuitive eating. Maybe that is not the conversation that we need to be having. <strong>People who don’t have access to food, people who have experienced trauma or for whatever reason don’t have access to bodily cues, people who have food aversions, there are so many things that would interrupt and make intuition not applicable.</strong> But again, we’re still providing 10 principles. It looks very familiar to the safety I found in whatever I was previously doing.</p><p><strong>Virginia</strong></p><p>It’s another plan I can try to implement.</p><p><strong>Jessica</strong></p><p>1000% and until the most recent edition, it had “cope with your emotions without food.” Like that sounds very familiar. Never eat emotionally. Yeah, I think I’ve heard that before.</p><p><strong>Virginia</strong></p><p><strong>It’s making it the hunger/fullness diet.</strong> And all the language around eating, like making decisions about what to eat based on your hunger as if we don’t ever eat for reasons beyond hunger. It’s so overly simplifying things. </p><p><strong>Jessica</strong></p><p>Never for pleasure. It was after I published the book, I think it was reading an article about intuitive eating and how someone <a href="https://www.nytimes.com/2023/01/18/well/intuitive-eating.html" target="_blank">ordered chocolate cake</a> because she wanted it. And she ate three bites and like pushed it away. And the person in the interview was just marveling at her self control to only eat three bites, and I’m like, this is weird. If she had finished it, we’re going to be fine. Tomorrow is going to be Tuesday. We’re all going to be fine.</p><p><strong>Virginia</strong></p><p>The amount of cake is really not the question here.</p><p>I write a lot about these issues in parenting. And with kids there’s a lot of talk in the Division of Responsibility model about letting kids decide how much they should eat, which is a great principle. Absolutely. But it’s often framed with the promise of you will then get kids who can take or leave the treat foods, who don’t eat the cookies. And I’ve been guilty of this, I’ve used this language and then really reflected on it. <strong>Because it’s like, wait, the goal is not the kid who’s like, I don’t care about Oreos, I have like no response to Oreos.</strong> <strong>The goal is </strong><strong><a href="https://patreon.com/posts/140039818" target="_blank">the kid who can enjoy Oreos</a></strong><strong> and not feel guilty about it afterwards.</strong> So the amount of Oreos they eat is totally beside the point. But I think often it gets sold to parents as like “this will fix picky eating because this will get your kids to be less interested in treats and more interested in vegetables.” And it’s like, well, that’s just the same as another diet.</p><p><strong>Jessica</strong></p><p>I think about community care in this aspect. Lexi likes to tell the story about how when—so she had to come stay with us during COVID for a variety of reasons including personal loss and grief. So she ended up at our house and it was like the second or third day. We all went and did like a giant grocery shop. And she came back and had a bag of mini peanut butter cups. And I walked away to do something and came back shortly after and the bag was empty. And I’m like, oh, okay, I’m curious about that. She’s like, “Oh, yeah, it’s sugar stomach, like that’s just the thing that happens.” I’m like, “oh, what’s sugar stomach?”</p><p><strong>Virginia</strong></p><p>What’s sugar stomach?</p><p><strong>Jessica</strong></p><p>She’s like, “Well, you get something that you’re not allowed to eat, you eat it all, because you know you’re not supposed to eat it again tomorrow. And then you don’t end up eating dinner because you have sugar stomach and you’re too full.” It was like, oh, that’s interesting. Is this how you think about all things with sugar in them? Yes, of course and that is all of my upbringing. And I was like, <em>Oh, okay.</em></p><p>So I went got the best peanut butter cups out there—the Trader Joe’s ones, I will fight you over that. I went and got them for myself and when I would eat them during the day, I would just walk past her and leave one or two or a handful or whatever. And she said at the beginning, “I was mad. Like, I’m just eating two. Or like, what if I wasn’t thinking or craving them right now but now I’m just eating two.” And you know, at the end, she left and, thankfully for me, left half a container of those peanut butter cups in the fridge because it was like whatever. That’s what community care can look like because now you’re able to eat as many of them as you want to and feel fine because they’re delicious. <strong>I want you to feel fine after peanut butter cups.</strong></p><p><strong>Virginia</strong></p><p>Right. And it’s not that oh, you only ate two or you left half the container. It’s that you were able to engage with this food in a positive way without having a whole thing about it.</p><p><strong>Jessica</strong></p><p>And “never eating them again,” but also eating them again. </p><h3><strong>Butter</strong></h3><p><strong>Jessica</strong></p><p>It’s stereotypical to be a food thing, but I’m still going to recommend tater tots in the air fryer.</p><p><strong>Virginia</strong></p><p>Oh, that sounds great. </p><p><strong>Jessica</strong></p><p>Yep, they can be made into so many things or eaten just by themselves. They’re a food that I stopped eating at whatever age but have brought back as a 40+ year old and am very happy about it.</p><p><strong>Virginia</strong></p><p>That sounds great. And do you use ketchup other condiments or just straight?</p><p><strong>Jessica</strong></p><p>All of the above. I have them with eggs, I have them on the side of things. You can make them into nachos or whatever you want. </p><p><strong>Virginia</strong></p><p>Oh, I like that idea. Just as like a good fundamental base of a meal.</p><p><strong>Jessica</strong></p><p>How can I plan my meal around tater tots as the primary food?</p><p><strong>Virginia</strong></p><p>I love it. I love it. My butter this week is just a little practical hack for fat folks. As my body changed, a lot of my necklaces didn’t fit anymore. And I didn’t expect this, I didn’t know necks get fatter. Of course, they get fatter. It’s great. It’s fine. But it was a little moment of sadness. I had some favorite necklaces that I couldn’t wear anymore. And I just discovered necklace extenders are a thing that they sell! You can get them on Etsy, you can get them lots of places. (Here are <a href="https://gldn.com/collections/extras/products/necklace-extender" target="_blank">the necklace extenders</a> I bought.)</p><p>They’re just a little extra two inches of chain that you can clip onto your necklace so that a necklace that has gotten too tight now fits. I’m wearing one right now! It’s such an easy hack and I just want to make sure that everyone knows about it because it’s bringing me a lot of joy to have favorite necklaces back in rotation. It’s such a small thing, but really nice.</p><p> Jessica, thank you so much. Tell listeners where we can follow you and how can we support your work.</p><p><strong>Jessica</strong></p><p>I am on Instagram @<a href="https://www.instagram.com/jessicawilson.msrd/?hl=en" target="_blank">Jessicawilson.msrd</a>. I am going to try my way at the TikToks, I’m very excited for this journey. I am <a href="https://www.tiktok.com/@byjessicawilson" target="_blank">byJessicaWilson</a>. I’ve started collaborating with some young folks, I’m going to make the move.</p><p><strong>Virginia</strong></p><p>I’m there, too, and we can go on this journey together maybe because I’m there and I’m struggling.</p><p><strong>Jessica</strong></p><p>Booktok is apparently is a thing! So, books and life and food, there’s so many options.</p><p><strong>Virginia</strong></p><p>We’re doing it.</p><p><strong>Jessica</strong></p><p>And then <a href="https://www.splitrockbks.com/book/9780306827693" target="_blank">the book</a> is on audiobook, ebook, and in bookstores wherever books are sold.</p><p><strong>Virginia</strong></p><p>And it is <em><a href="https://www.splitrockbks.com/book/9780306827693" target="_blank">It's Always Been Ours: Rewriting the Story of Black Women’s Bodies</a></em>. Thank you, Jessica. This was wonderful.</p><p><strong>Jessica</strong></p><p>You’re welcome. It was great talking to you.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>The Whiteness of Not Wanting to Diet Anymore.</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:48:11</itunes:duration>
      <itunes:summary>Today Virginia is chatting with Jessica Wilson, MS, RD. Jessica is a dietitian and community organizer who co-created the #amplifymelanatedvoices challenge which went viral in 2020. She is also the author of It&apos;s Always Been Ours: Rewriting the Story of Black Women’s Bodies which came out in February. If you are someone who has been in the anti-diet, intuitive eating, Health at Every Size spaces for a while, this conversation may give you some really big questions to sit with—it definitely did for me. If you’re newer to these spaces, I hope that this work helps you feel more welcome and more seen. And remember, if you order It’s Always Been Ours from the Burnt Toast Bookshop, you can get 10 percent off that purchase if you also preorder (or have already preordered!) Fat Talk! (Just use the code FATTALK at checkout.)If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes. And don&apos;t forget to preorder! Fat Talk: Parenting In the Age of Diet Culture comes out April 25, 2023 from Henry Holt. You can preorder your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. And! You can now preorder the audio book from Libro.fm or Audible.Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSJessica&apos;s Instagram: @Jessicawilson.msrd. Jessica&apos;s TikTok: byJessicaWilson.Critiquing the Health at Every Size communitySabrina StringsDa&apos;Shaun Harrisonyet another women’s magazine story about Ozempicintuitive eating and chocolate cakethe kid who can enjoy Oreosnecklace extenders for fat necks! CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!Episode 87 TranscriptJessicaSo I have been a clinical dietitian for over a decade. I started in college health and I was taught zero things about eating disorders. I was very excited because people in their late teens and early twenties must just want to eat food and just learn how to adult!VirginiaThat sounds right. JessicaThat was my assumption. I was not ready for people to not want to eat food. Like, I became a dietitian because I wanted to talk to people who wanted to eat food. Like, that makes sense.VirginiaThat does make sense.JessicaSo, I was not ready. I was probably bad at it for a good two years, working with people with eating disorders and disordered eating because the nuances and complexities were just not what was written in books. It was all about, “They probably experienced trauma and this is why they have eating disorders so this is what you have to do,” and “ideal body weight.”VirginiaOh man.JessicaYeah, that was the books.Virginia“Ideal body weight” should definitely be part of a conversation about eating disorders. That sounds great. JessicaSo, I went from there into the Health at Every Size community and then I went out of the Health at Every Size community and into more body political spaces.VirginiaWe are talking about your incredible new book It&apos;s Always Been Ours: Rewriting the Story of Black Women’s Bodies which came out last month. I mean, Jessica, the book is powerful. So important, so beautifully written. I really could not put it down. You can ask my family, I was reading it last night and ignoring them. I want everyone who works in food and bodies in any capacity to read it because it feels like such an important and desperately missing piece of this conversation.You argue that our continued focus on body positivity, on diet culture, on wellness culture, all of this is keeping us distracted from systems and structures that truly oppress bodies, and that this focus is enabling us to avoid a deeper, and I would say probably much harder, conversation about liberation. So let’s start there. Why do we need to do this reframing?JessicaI really appreciate that you teased that out and were actually open to this conversation because I don’t feel like this is where our field is. We’re still using “anti-diet” and “diet culture” and thinking that is good enough, thinking that is an umbrella-enough term to speak to everyone and their experiences.Sabrina Strings has done a great job, Da&apos;Shaun Harrison has done a great job of really breaking down how anti-fatness is connected to anti-Blackness and therefore structural racism and systemic inequalities. But somehow, we get caught. We just jump into what’s easier. And it’s easier to talk about a drive for thinness, or diet culture, or Ozempic, and how that’s impacting people’s bodies and thinking that is the problem. Or Ozempic is the problem. When, like, why are people shrinking themselves? Why is that happening, in a cultural context? Why are we not talking about white supremacy and capitalism and the safety and survival that is gained from folks by shrinking themselves?But when we talk about just the drive for thinness or the thin ideal, or any of these simple conversations, it’s easier. It’s a harder conversation to talk about structures and so it keeps us really comfortable. It doesn’t ask us to stretch, it doesn’t implicate us in any of this stuff. Those of us who are white, those of us who are thin, we just get to talk to our people about not wanting to be on a diet anymore. People aren’t seen in those conversations. We already know that folks of color, especially Black folks, don’t see themselves within the eating disorder diagnosis. That is for many reasons, but a lot of our choices to shrink our bodies and make us not as hyper visible come from safety and survival. So the more we talk about thinness, the more we talk about the cures and wellness or body positivity, the less we’re going to see our clients. And of course that has an impact on the care we give. That impacts who sees themselves within the field.VirginiaI’m coming at this as a journalist—I’m not a clinician of any kind—and in reading your book, I was thinking a lot about how much the media has contributed to this through the eating disorder stories that we tell. I came from women’s magazines. I did a lot of harm. The eating disorders stories we told (and that the media continues to tell) always centered the thin white girl. That’s another layer to this I just want to name that. It’s the way that dietitians and therapists are approaching this work through the white lens. It’s also then being reinforced by the media’s discussion of these issues. And we’re seeing it for sure in the Ozempic coverage right now, which is just yet another women’s magazine story about weight loss.Let’s talk a little more about this misconception that eating disorders develop when people are so concerned about their own bodies, disturbed by their own bodies, and how this leaves out anyone who’s struggling because their body disturbs other people. JessicaThe body positivity conversations are always meant to fix this misconception that we have about our bodies. It’s the idea that our bodies are fine just the way they are and we just need to think they’re fine and then they will be fine. [Body positivity teaches that] the problem is within us, in the way that we can think about our bodies.But that says nothing about the messages that we’re getting about our body from society. I may feel great about my body, but I still have to leave my house. Making me feel great about my body does nothing in the context of society. Thinking a size twelve is fine when I really want to be a size six, or whatever it is for white women. Yes, you can do that work, because it’s fine. But when we’re talking about other folks, it’s not fine. I can’t think myself out of my reality.VirginiaI can’t think myself into accessing medical care. JessicaOr jobs.VirginiaJobs, clothing access, all of that stuff. And it’s tough because people’s individual pain is valid and real. But it’s just so much attention going towards this one very specific experience of that pain and not enough attention going to the rest.Can you talk more about how eating disorder treatment fails Black women? I’d also love if you wanted to talk to us about Lexi who’s so important in the book and why concepts like diagnosis and recovery just don’t even necessarily make sense as treatment goals for some of these folks.JessicaI’ll start with a brief overview of Lexi’s story. She was a gymnast from age three and was always literally judged alongside thin white girls. As a Black gymnast, she was inherently “too muscular,” or “too powerful” for the more ‘elegant’ events. And she wanted to do the ‘elegant’ events, like beam and bars. So in order to be judged as appropriate for that, shrinking her body was something that meant winning. She never thought that her purging, that her laxative or whatever cleanse was disordered, because it just made sense. VirginiaIt was what she was being told to do.JessicaRight. Her scores were improving. She was “winning.” What was wrong with it? It was totally just normal for her. It wasn’t until I was like, “you might want to eat more than broccoli for dinner.” She was like, “hmmm, no.” I was like, “so this is the work that I do.” She’s like, “Yeah, this isn’t disordered. This is normal. Black girls don’t get eating disorders. That is for frail people. I’m not interested in being thin at all. This is about winning. This is not about thinness.” VirginiaInteresting.JessicaRight. So it just wasn’t the language that we use, like a drive for thinness or whatever it is. She also wasn’t underweight. She’s probably technically, according to BMI standards, overweight and always being told by medical and professional folks to lose weight. VirginiaPurging, all of that, was never getting flagged by any health care provider as something to worry about.JessicaExcept for the dentist.VirginiaWell, I’m glad someone noticed, but they aren’t exactly equipped.JessicaNo, and they’re not going to coordinate any care. They’re just going to be like, hmm this thing, and be like that’s, that’s what’s going on here.And then all our recovery models that are focused on “ideal body weight” and weight gain and all of these things. Why would that be something someone would consider when their life is, I wouldn’t say exponentially better because that’s entirely subjective, but what they’re doing is working, is how I put it. So this recovery questionnaire or these steps of meal plan exchanges or whatever it is, why would I be doing that? I don’t even have an eating disorder to begin with. What are you telling me to do? VirginiaThat definitely makes sense in the gymnastics context, but then how is this failing all Black women, not just Black gymnasts? JessicaSo Lexi found safety and survival in what she was doing in gymnastics. But I was talking about Black women who are invisible but also hyper visible in any situation. For those of us who have been told we’re too much or we literally don’t fit into certain scenarios. There can be professional and social capital gained when we literally shrink our bodies because we become less literally and less of a threat to people around us, more palatable.I tell the story of Mia in the book, who was in an all white grad program and saw that people were treating her differently as she went on her “wellness journey” and ended up losing weight. Me saying, “Hi, I saw in your chart—” which I did, “—that you have an eating disorder diagnosis.” She’s like, “No, that’s not why I’m here. That’s might be what it says.” But what she wanted was supplements to make her hair grow back. And that was it. She was like, “That’s not what I have. This is what I’m doing because it’s working.” And I’m like, I don’t have tools to deal with this situation. This is not what I was taught. So what do I do now?VirginiaWhat do you do? Obviously, the practices that Mia and Lexi are engaging in are taking a toll on their health, but they’re also logical ways to keep their bodies safe. How do you navigate this obvious need for safety, and also this concern that you’re not eating enough?JessicaI think it’s great that you use the word navigate because I feel like some people would use the word treat, you know? Because what they have going on is, in theory, not a diagnosis. We’re not going to pathologize what they’re doing.This is when the conversation becomes broader. So again, keeping it small and talking about the societal pressures of basic thinness or whatever it is really scapegoats a conversation about systems and structures and white supremacy. The solution, in theory, is changing society. But in those moments, all I can do is validate their reality, rather than saying, “actually, what I need you to do is…” or “you would feel better if…” I did get caught up into that, because it was like a desperation for me. It made it all about me in a moment. I was pushing what I thought she needed or what I wanted to see for myself because I wanted to be able to help this person. But the solution is not a clinical intervention, it’s a societal change.VirginiaWhich is hard.JessicaRight, what do you do?VirginiaIt’s a difficult place to find ourselves.JessicaSo, I introduce Fearing the Black Body and she’s like, “Yes! This is what it is. And maybe I’ll read this later.” But right now, this is not, a conversation that I can have because this is how I need to survive right now.VirginiaThere’s a lot of heartbreak to this work you’re doing. A lot of heartbreak. JessicaYes. It wasn’t until like a month ago that I just cried after an appointment. It wasn’t even like I let it build up. I was just able to sit in that moment and shed a few tears just because it was sad, not because it had anything to do with me or anything to do with that patient. This society is just trash and I’m going to be sad about that right now rather than making it about me and whether or not I’m able to cure this patient or whatever it is. And then I moved on. It was like, that was sad and I’m allowing it to just be sad.VirginiaThat sounds really important but really hard. I can imagine the struggle to to sit there in the moment and not make it about you. Not push like “but wait, we need you to eat bread.”Jessica“I need to problem solve this. I’m here to give the solution.”VirginiaThat’s really hard. And I mean, not to push for solutions because I understand it’s the systemic change, but I guess I’m just curious, what you would want to see from particularly all the white dietitians and folks in the field who are who are not going to innately have this context?JessicaAs dietitians or therapists, we just focus on the food. You know, I am seeing someone like Mia get an eating disorder dietitian, when it’s not about the eating at all. So can I get you somebody who can talk to you about your identity development in context, so that you can see what is going on. You still get to make your own choices, but I want you to know that your body is not the problem. That’s not what we’re talking about here. We’re talking about society. I always think that healing comes from community. And that isn’t our body image groups or our eating disorder groups for these people. Turns out, that’s not going to be the solution. So yeah, what does that community look like for folks? VirginiaYeah, I loved when you talked about that in the book and and helping someone find online community with shared identities and they were like, “Oh, okay, you’re not sending me to an intuitive eating group?”JessicaThat’s because I had done that. Because that’s what we’re supposed to do, send people to an eating disorder support group. And, you know, we had done that. And thought that that’s what I was saying, again, I’m like, oh, no, no, no, no. That’s not what we’re doing.VirginiaI was also really struck in the book by these moments where it’s another Black woman talking to you like, “this is how I need you to behave.” And this concept of respectability coming up. I wonder if we could talk about that a little bit. Who is expected to perform respectability? And how is this another way we’re robbing Black women of bodily autonomy?JessicaI will start by saying in the context of respectability, a lot of people will say it’s a bad thing, across the board, for Black women to be telling other Black women how they should be acting in community. And recognizing again, the complexity of what older Black women or other Black women may have experienced and been policed for. Laughing loudly is a great example that I use in the book.VirginiaThe woman in the bar.JessicaMy friend was being told to be quiet and stop basically laughing as loudly. The older Black woman was like, “That’s not how we should be acting in public,” basically. Another friend of mine was talking about how they were policed growing up and not knowing at all the context for this. It was just that they were acting incorrectly. There wasn’t a greater conversation about “I’m worried about you, if you go out you into society and how you will be treated.” There wasn’t any care given, it was just you need to not be doing X Y or Z thing. Like, I am worried about not even you, but society and how it functions. If we do these things, we may mitigate some of that harm. And if we do, the problem is still not on us. So how can we have these conversations?I saw it a lot in the earlier earlier 2010s in the Health at Every Size community, it was very much “exercise intuitively, eat your way into being a good fatty” and those are well documented by fat folks. But yeah, the good fatty respectability and we can see it in food choices. You know, the whole foods sprouts, a person trying to gain some social capital by eating quinoa and kale first.VirginiaIt definitely resonated with me, with the good fatty pressure of how am I performing that I’m a fat person who exercises, all of that. As opposed to just just being able to be. You talked about wanting to just be Basic Black. JessicaTo not be special or magic. Just to be average. Really just be.VirginiaTrying to be magic all the time sounds exhausting. And I want to talk about Lizzo, too, because this is a great example that you get into where respectability politics gets layered onto her, the Black magic stuff gets layered onto her. Expecting her to be the person who holds all of our body positivity hopes and dreams. All of that. It’s a lot of pressure for one phenomenally talented person who is just trying to make great music. We really saw this in 2020, you write about this in the book, with the whole smoothie debacle. JessicaLizzo was very open and honest about having a very crappy 2020 or a really crappy October or whatever month it was, and decided to do like a smoothie cleanse. And for some people that is as far as they read into the situation. I had fat friends who were discussing cleansing, like she was doing a juice cleanse or whatever, but digging in, it was like smoothies and almond butter and apples and protein bars, or whatever it was. But how easily it was like, “Lizzo has gone against the body positivity rules.”VirginiaShe has failed us.JessicaLike, she said smoothie, she said cleanse. This is over. My love affair with Lizzo and everything that I had put onto her to make me feel better about my body is over because she said the word cleanse. I understand people getting triggered by other people’s behaviors, but how have you put so much of yourself into Lizzo’s existence that this is devastating?VirginiaYou don’t know her.Jessica No! She owes you nothing! Like, I don’t understand. Thin folks having commentary about why not to cleanse and this and that. And sure, do people do whatever program she was on for weight loss? Maybe! but she doesn’t owe us anything. VirginiaShe is a person existing in a world giving her all kinds of messages and pressures. Why are we expecting her to never have any reaction? Even if she was pursuing weight loss, that’s her own business. She’s dealing with her own shit. JessicaPeople are always telling her to put more clothes on and she’s too fat. In the world, as a Black woman, even if she was trying to lose weight, I get it. It sucks.VirginiaIt was really interesting to see that backlash. And I admit, I had a moment of sadness. I don’t feel that Lizzo owes me her eating habits, but I just had a moment of just like hearing the word cleanse.And to be honest, I’m uncomfortable with it because I’m thinking more recently there’s this whole thing with Gwyneth Paltrow with that new video. That, to me, feels so much more overtly harmful. Because Gwenyth is detailing behaviors in very specific ways and she’s also selling a lot of these things. And Lizzo was like, this is something I’m doing for me. She wasn’t selling it in quite the same way. So I don’t know if that feels like a distinction to you or not. JessicaIts a really good point. I didn’t see anybody being triggered by Gwyneth. They were laughing at her and and talking about how it was basically an eating disorder. That was super easy, not eating anything but bone broth and vegetables. That’s easy. But I didn’t see the think pieces. I saw the think pieces on like why she’s weird. And selling us her silliness, for sure. But it wasn’t like “I’m triggered because I was looking to Gwyneth.” But both are celebrities and both owe us nothing. But why are we like so accepting of a thin white woman like telling us she’s actually disordered versus somebody saying that she’s only eating almond butter, apples, smoothies, protein bars.VirginiaI think it is because nobody looks to Gwenyth for body acceptance. You look to her as aspiration of the thin white ideal that I’m striving for, but you don’t look to her to feel better about your own body. And Lizzo people want her to do that emotional work for them. JessicaThat’s a great connection. VirginiaIt’s a complicated one. Speaking of annoying white people, can we talk about Walter Willett? There’s a chapter in your book where you go to this thing called the Healthy Kitchens, Healthy Lives conference. It was a shit show and it really makes clear this intersection between healthism and racism that I would love to get into. Maybe we should start by talking about what healthism is, because that might be a newer concept for folks. And then we can talk about Walter.JessicaI think of healthism as the morality of being a “Healthy” person—I put healthy with a capital H because it’s a social construction. At Healthy Kitchens, Healthy Lives that meant the absence of disease and like quinoa and kale, and olive oil lifestyle. 1. You were not unhealthy and 2. You were eating in all these ways and exercising and performing capital H Health.We have collectively as a society not decided on what health looks like. There is no absolute metric by any means. So then the purity and morality of all of that… a lot of people have critiqued Health at Every Size for for healthism as well. Doing these things in order to be healthy as a fat person. Lifestyle change yourself out of everything. And not even lifestyle change, but like meditate yourself out. Like you won’t actually have to take medication if you do X, Y, and Z things and that’s something you should aspire to.VirginiaRight. We frame taking medication, which is receiving health care, we frame it as a failing, like it’s a last resort. You only do that if you can’t get your lifestyle under control.. As opposed to that being a pretty necessary way for a lot of us to exist in the world. JessicaYeah, totally. And Healthy Kitchens, Healthy Lives made that clear. As we know, Health is not poor. Health is not Black and brown. Health is very thin, and depending on what five years span we are in, it might be fit. It might be bulky, it might be however we want it to be. Like, whatever health is changes. And of course, health is BMI and all of that jazz, as well.VirginiaAnd at that conference, it was also not eating nearly enough food. JessicaHahaha, good point.VirginiaYou kept describing a prune and strawberry shake.JessicaI hadn’t put together the Walter Willet of it all and the public health of it all. It just got like very scarcity about foods, like what if they don’t have eggs for breakfast? What if it’s vegan? What if everything is vegan? I’m just never going to be full on anything. And the portions were teeny tiny. It was very tea time vibes.VirginiaLittle plates. Nobody really wanting to admit that they’re hungry even though it’s lunchtime. Of course you need to eat food, you’re sitting in this nine hour conference. I was very glad you got tacos or nachos or something at night to survive. But they had you there on a panel, so talk a little bit about what you thought you were doing at the conference and what they wanted you to be doing at the conference.JessicaSo Healthy Kitchens, Healthy Lives had invited me to talk about health disparities. This was their first time back in person post-COVID. And they needed to talk about health disparities, because apparently they just hadn’t before. And because it was 2022, they needed at least one Black person. I was the only Black person speaking at this conference, which was wild. And our panel was, of course, the end on the last day. So if people had left beforehand, they wouldn’t have to sit through what I was going to say. And initially, it was going to be a presentation. And I was always, like, very confused. I was just hearing that this person Walter—I was not given a last name—needed to approve these slides, because it’s all part of a curriculum that needed to be approved.It got down to the things that I had wanted to say, like the way that the structures and systems are causing the health disparities, it’s not the humans themselves. Like, we are not health disparities. Your Blackness, your brownness, your fatness, your queerness—all of those things that you are are the health disparities. No, no, it’s how we treat people is the problem. And they were like, I don’t know. And I was like, I would like to critique the Mediterranean diet, and they’re like, oh no, I don’t think we can do that.VirginiaWalter is not going to like that.JessicaIt was bananas. Anyhow, I ended up on a panel with another woman of color and a white dude about health disparities. Why would there not be a white dude on a panel about health disparities? I talked about fatphobia, anti-fatness, racism. That was the first time anybody had named racism and white supremacy in a presentation, on the last day in the last hour, after talking about food insecurity forever and never mentioning food apartheid.And the people in the audience, there were the stares, but also there was nodding. There were the aha moments when I was talking about health disparities, particularly in people’s bodies being risk factors. I said, “as a Black person, I would not walk into an office and you would not immediately say, ‘you need to not be Black.’ But when a fat person walks into your office what you’re going to say is that they need to not be themselves.” Like, it was those moments that people were like, I see. I see.Then the most stark moment was when Walter got back to the podium and thanked the white guy for talking. And then wrapped it up and said what he had said was very important. But the other two, the women of color on the panel? Didn’t mention us at all. Didn’t thank us at all. It was like, case closed. It’s like we weren’t there there. It was wild. VirginiaFor folks who don’t know, just say who Walter Willett is and his position in health and nutrition spaces.Jessica He is a very esteemed researcher and was the director of the nutrition department at the Harvard T.H. Chan School of Public Health. He’s an emeritus, I believe, right now, but still highly regarded. He’s proudly referred to as the father of nutrition research. He’s got like a gazillion publications all about the Mediterranean diet and heart disease and how we’re all basically going to die if we don’t start eating nuts.VirginiaI interviewed him several times many years ago in my women’s magazine phase, and let’s just say everything about your chapter, I was like, yep, yep. They were hard interviews because I was in a weird place of starting to do this unlearning but I’m reporting for Marie Claire magazine. I’m not getting taken seriously as a journalist because I’m a woman from a women’s magazine in that context. And he is a man who knows all about nutrition. So, there’s that thing to navigate. I was very much in a Health at Every Size framework at that point, but even that is like pretty wild. Walter is not here for the Health at Every Size framework. I’m trying to ask those questions and it’s just like talking to a wall. I felt like I really understood that experience much better after Katherine Flegal published her piece. For folks who don’t know, she was a longtime CDC epidemiologist who published a lot of the literature reviews showing that higher BMI does not correlate with instant death the way we are taught and Walter Willett is one of the researchers who just like eviscerated her for that work. Public shaming and so much blatant sexism and fatphobia. So nothing about this was super surprising, but I’m really sorry you had to experience it. And also, I’m so glad you wrote about it because we need these godlike men to be deconstructed. So, thank you.JessicaI appreciate the empathy and sympathy for sure. But, you know, I did say yes to this. But that’s just how I have navigated all of these spaces. I have not been a martyr, like if I don’t, then somebody else won’t. But I’m like, what actually goes on here? How are all these policies created by this one guy? How does it work? Why are people so enamored? I was like, I really want to see this for myself. I don’t want to just critique blindly. VirginiaI mean it’s fascinating because these are supposed to be scientists with some kind of scientific objectivity. And yet, there’s so much cult of personality. It’s really not very objective at all.The other important critique that we’ve touched on a little bit is how you get into the problems with Health at Every Size and with intuitive eating and how these concepts do not go nearly far enough to actually serve folks because they are not articulating the existence of racism and have so many other problems. Let’s talk about intuitive eating. I think that’s something that people throw out as a term that feels really comfy and safe and like the opposite of all the things they’re trying to get away from. So it’s maybe unnerving for folks to hear that Jessica doesn’t like intuitive eating that much.JessicaPeople have definitely come and been mad and angry about my critiques of intuitive eating because they hold on to it so much, I find, from their own recovery. Like if it was helpful for them—shock and surprise, they’re mostly often white women—it’s supposed to work for you. Of course it did!VirginiaYou’re who they made it for. JessicaYeah, of course. I’m not talking necessarily to you or trying to validate your experience.I will back up and say that I was 1,000% an intuitive eating dietitian. I was Health at Every Size, intuitive eating, 1,000% this is the way to go. This is not dieting. This is listening to your body. What could be wrong with that? Intuitive just as a word sounds amazing. But just me trying to have more complex conversations with particularly the Health at Every Size and ASDAH communities, the think tank there and trying to bring in race, specifically, and fatness and Blackness—there was just no receptivity to it at all. I was told that this is actually just about fatness, there’s no need for us to talk about other intersecting identities. Like, thanks, Jessica, what we like is that you’re a person of color at this table. But could you just be quiet and be here so that we can like say that you’re at our table? No, that’s not really what I’m going to do.And then I decided to not be a Health at Every Size provider anymore because it wasn’t helping the people who were in my community at that time. And I had move to the Bay Area, and we’re very involved in body politics and a lot of those people were queer, they’re trans, fat, folks of color, with multiple intersecting identities. And they were like, yeah, this whole Health at Every Size thing. It’s great for fat, white women with health care and money, but it’s not, it’s not helping me when I go to the doctor’s office. This card of Health at Every Size principles is not helping me access health care and be treated like human.VirginiaAnd is that because a provider interacting with someone with multiple intersecting identities is just like, that’s just another barrier you’ve thrown up at that point? To be presenting this card like, this is my Health at Every Size manifesto. Because they’re already dealing with so many barriers, if they piss them off by not getting on the scale, then that doesn’t help them get the health care they need?JessicaThe performance for our health care providers and how that’s safety and survival. Yeah, my friends were saying, I’m still Black or I’m still brown when I go to the doctor’s office. Them not weighing me or me having perfect lab results is still like not going to protect me from the medical racism that I’m experiencing there. So, that’s nice for you, this is our reality. So, I started having more conversations there.And at the same time, I was having intuitive eating groups and the people in my groups were more on the body politics understanding and intersecting identities, but were also great at questioning intuitive eating. Like, they’d go through the book and be like, “Okay, tell me when I’m supposed to eat. Tell me what is too full. Tell me what to do if it’s lunchtime and I’m not hungry. Do I eat then when I’m not hungry?” Like 21 questions of how to do intuitive eating well. I was like, oh, goodness, when you were dieting, this was laid out for you perfectly and you’re looking for the same safety and structures from intuitive eating. Maybe that is not the conversation that we need to be having. People who don’t have access to food, people who have experienced trauma or for whatever reason don’t have access to bodily cues, people who have food aversions, there are so many things that would interrupt and make intuition not applicable. But again, we’re still providing 10 principles. It looks very familiar to the safety I found in whatever I was previously doing.VirginiaIt’s another plan I can try to implement.Jessica1000% and until the most recent edition, it had “cope with your emotions without food.” Like that sounds very familiar. Never eat emotionally. Yeah, I think I’ve heard that before.VirginiaIt’s making it the hunger/fullness diet. And all the language around eating, like making decisions about what to eat based on your hunger as if we don’t ever eat for reasons beyond hunger. It’s so overly simplifying things. JessicaNever for pleasure. It was after I published the book, I think it was reading an article about intuitive eating and how someone ordered chocolate cake because she wanted it. And she ate three bites and like pushed it away. And the person in the interview was just marveling at her self control to only eat three bites, and I’m like, this is weird. If she had finished it, we’re going to be fine. Tomorrow is going to be Tuesday. We’re all going to be fine.VirginiaThe amount of cake is really not the question here.I write a lot about these issues in parenting. And with kids there’s a lot of talk in the Division of Responsibility model about letting kids decide how much they should eat, which is a great principle. Absolutely. But it’s often framed with the promise of you will then get kids who can take or leave the treat foods, who don’t eat the cookies. And I’ve been guilty of this, I’ve used this language and then really reflected on it. Because it’s like, wait, the goal is not the kid who’s like, I don’t care about Oreos, I have like no response to Oreos. The goal is the kid who can enjoy Oreos and not feel guilty about it afterwards. So the amount of Oreos they eat is totally beside the point. But I think often it gets sold to parents as like “this will fix picky eating because this will get your kids to be less interested in treats and more interested in vegetables.” And it’s like, well, that’s just the same as another diet.JessicaI think about community care in this aspect. Lexi likes to tell the story about how when—so she had to come stay with us during COVID for a variety of reasons including personal loss and grief. So she ended up at our house and it was like the second or third day. We all went and did like a giant grocery shop. And she came back and had a bag of mini peanut butter cups. And I walked away to do something and came back shortly after and the bag was empty. And I’m like, oh, okay, I’m curious about that. She’s like, “Oh, yeah, it’s sugar stomach, like that’s just the thing that happens.” I’m like, “oh, what’s sugar stomach?”VirginiaWhat’s sugar stomach?JessicaShe’s like, “Well, you get something that you’re not allowed to eat, you eat it all, because you know you’re not supposed to eat it again tomorrow. And then you don’t end up eating dinner because you have sugar stomach and you’re too full.” It was like, oh, that’s interesting. Is this how you think about all things with sugar in them? Yes, of course and that is all of my upbringing. And I was like, Oh, okay.So I went got the best peanut butter cups out there—the Trader Joe’s ones, I will fight you over that. I went and got them for myself and when I would eat them during the day, I would just walk past her and leave one or two or a handful or whatever. And she said at the beginning, “I was mad. Like, I’m just eating two. Or like, what if I wasn’t thinking or craving them right now but now I’m just eating two.” And you know, at the end, she left and, thankfully for me, left half a container of those peanut butter cups in the fridge because it was like whatever. That’s what community care can look like because now you’re able to eat as many of them as you want to and feel fine because they’re delicious. I want you to feel fine after peanut butter cups.VirginiaRight. And it’s not that oh, you only ate two or you left half the container. It’s that you were able to engage with this food in a positive way without having a whole thing about it.JessicaAnd “never eating them again,” but also eating them again. ButterJessicaIt’s stereotypical to be a food thing, but I’m still going to recommend tater tots in the air fryer.VirginiaOh, that sounds great. JessicaYep, they can be made into so many things or eaten just by themselves. They’re a food that I stopped eating at whatever age but have brought back as a 40+ year old and am very happy about it.VirginiaThat sounds great. And do you use ketchup other condiments or just straight?JessicaAll of the above. I have them with eggs, I have them on the side of things. You can make them into nachos or whatever you want. VirginiaOh, I like that idea. Just as like a good fundamental base of a meal.JessicaHow can I plan my meal around tater tots as the primary food?VirginiaI love it. I love it. My butter this week is just a little practical hack for fat folks. As my body changed, a lot of my necklaces didn’t fit anymore. And I didn’t expect this, I didn’t know necks get fatter. Of course, they get fatter. It’s great. It’s fine. But it was a little moment of sadness. I had some favorite necklaces that I couldn’t wear anymore. And I just discovered necklace extenders are a thing that they sell! You can get them on Etsy, you can get them lots of places. (Here are the necklace extenders I bought.)They’re just a little extra two inches of chain that you can clip onto your necklace so that a necklace that has gotten too tight now fits. I’m wearing one right now! It’s such an easy hack and I just want to make sure that everyone knows about it because it’s bringing me a lot of joy to have favorite necklaces back in rotation. It’s such a small thing, but really nice. Jessica, thank you so much. Tell listeners where we can follow you and how can we support your work.JessicaI am on Instagram @Jessicawilson.msrd. I am going to try my way at the TikToks, I’m very excited for this journey. I am byJessicaWilson. I’ve started collaborating with some young folks, I’m going to make the move.VirginiaI’m there, too, and we can go on this journey together maybe because I’m there and I’m struggling.JessicaBooktok is apparently is a thing! So, books and life and food, there’s so many options.VirginiaWe’re doing it.JessicaAnd then the book is on audiobook, ebook, and in bookstores wherever books are sold.VirginiaAnd it is It&apos;s Always Been Ours: Rewriting the Story of Black Women’s Bodies. Thank you, Jessica. This was wonderful.JessicaYou’re welcome. It was great talking to you.</itunes:summary>
      <itunes:subtitle>Today Virginia is chatting with Jessica Wilson, MS, RD. Jessica is a dietitian and community organizer who co-created the #amplifymelanatedvoices challenge which went viral in 2020. She is also the author of It&apos;s Always Been Ours: Rewriting the Story of Black Women’s Bodies which came out in February. If you are someone who has been in the anti-diet, intuitive eating, Health at Every Size spaces for a while, this conversation may give you some really big questions to sit with—it definitely did for me. If you’re newer to these spaces, I hope that this work helps you feel more welcome and more seen. And remember, if you order It’s Always Been Ours from the Burnt Toast Bookshop, you can get 10 percent off that purchase if you also preorder (or have already preordered!) Fat Talk! (Just use the code FATTALK at checkout.)If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes. And don&apos;t forget to preorder! Fat Talk: Parenting In the Age of Diet Culture comes out April 25, 2023 from Henry Holt. You can preorder your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. And! You can now preorder the audio book from Libro.fm or Audible.Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSJessica&apos;s Instagram: @Jessicawilson.msrd. Jessica&apos;s TikTok: byJessicaWilson.Critiquing the Health at Every Size communitySabrina StringsDa&apos;Shaun Harrisonyet another women’s magazine story about Ozempicintuitive eating and chocolate cakethe kid who can enjoy Oreosnecklace extenders for fat necks! CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!Episode 87 TranscriptJessicaSo I have been a clinical dietitian for over a decade. I started in college health and I was taught zero things about eating disorders. I was very excited because people in their late teens and early twenties must just want to eat food and just learn how to adult!VirginiaThat sounds right. JessicaThat was my assumption. I was not ready for people to not want to eat food. Like, I became a dietitian because I wanted to talk to people who wanted to eat food. Like, that makes sense.VirginiaThat does make sense.JessicaSo, I was not ready. I was probably bad at it for a good two years, working with people with eating disorders and disordered eating because the nuances and complexities were just not what was written in books. It was all about, “They probably experienced trauma and this is why they have eating disorders so this is what you have to do,” and “ideal body weight.”VirginiaOh man.JessicaYeah, that was the books.Virginia“Ideal body weight” should definitely be part of a conversation about eating disorders. That sounds great. JessicaSo, I went from there into the Health at Every Size community and then I went out of the Health at Every Size community and into more body political spaces.VirginiaWe are talking about your incredible new book It&apos;s Always Been Ours: Rewriting the Story of Black Women’s Bodies which came out last month. I mean, Jessica, the book is powerful. So important, so beautifully written. I really could not put it down. You can ask my family, I was reading it last night and ignoring them. I want everyone who works in food and bodies in any capacity to read it because it feels like such an important and desperately missing piece of this conversation.You argue that our continued focus on body positivity, on diet culture, on wellness culture, all of this is keeping us distracted from systems and structures that truly oppress bodies, and that this focus is enabling us to avoid a deeper, and I would say probably much harder, conversation about liberation. So let’s start there. Why do we need to do this reframing?JessicaI really appreciate that you teased that out and were actually open to this conversation because I don’t feel like this is where our field is. We’re still using “anti-diet” and “diet culture” and thinking that is good enough, thinking that is an umbrella-enough term to speak to everyone and their experiences.Sabrina Strings has done a great job, Da&apos;Shaun Harrison has done a great job of really breaking down how anti-fatness is connected to anti-Blackness and therefore structural racism and systemic inequalities. But somehow, we get caught. We just jump into what’s easier. And it’s easier to talk about a drive for thinness, or diet culture, or Ozempic, and how that’s impacting people’s bodies and thinking that is the problem. Or Ozempic is the problem. When, like, why are people shrinking themselves? Why is that happening, in a cultural context? Why are we not talking about white supremacy and capitalism and the safety and survival that is gained from folks by shrinking themselves?But when we talk about just the drive for thinness or the thin ideal, or any of these simple conversations, it’s easier. It’s a harder conversation to talk about structures and so it keeps us really comfortable. It doesn’t ask us to stretch, it doesn’t implicate us in any of this stuff. Those of us who are white, those of us who are thin, we just get to talk to our people about not wanting to be on a diet anymore. People aren’t seen in those conversations. We already know that folks of color, especially Black folks, don’t see themselves within the eating disorder diagnosis. That is for many reasons, but a lot of our choices to shrink our bodies and make us not as hyper visible come from safety and survival. So the more we talk about thinness, the more we talk about the cures and wellness or body positivity, the less we’re going to see our clients. And of course that has an impact on the care we give. That impacts who sees themselves within the field.VirginiaI’m coming at this as a journalist—I’m not a clinician of any kind—and in reading your book, I was thinking a lot about how much the media has contributed to this through the eating disorder stories that we tell. I came from women’s magazines. I did a lot of harm. The eating disorders stories we told (and that the media continues to tell) always centered the thin white girl. That’s another layer to this I just want to name that. It’s the way that dietitians and therapists are approaching this work through the white lens. It’s also then being reinforced by the media’s discussion of these issues. And we’re seeing it for sure in the Ozempic coverage right now, which is just yet another women’s magazine story about weight loss.Let’s talk a little more about this misconception that eating disorders develop when people are so concerned about their own bodies, disturbed by their own bodies, and how this leaves out anyone who’s struggling because their body disturbs other people. JessicaThe body positivity conversations are always meant to fix this misconception that we have about our bodies. It’s the idea that our bodies are fine just the way they are and we just need to think they’re fine and then they will be fine. [Body positivity teaches that] the problem is within us, in the way that we can think about our bodies.But that says nothing about the messages that we’re getting about our body from society. I may feel great about my body, but I still have to leave my house. Making me feel great about my body does nothing in the context of society. Thinking a size twelve is fine when I really want to be a size six, or whatever it is for white women. Yes, you can do that work, because it’s fine. But when we’re talking about other folks, it’s not fine. I can’t think myself out of my reality.VirginiaI can’t think myself into accessing medical care. JessicaOr jobs.VirginiaJobs, clothing access, all of that stuff. And it’s tough because people’s individual pain is valid and real. But it’s just so much attention going towards this one very specific experience of that pain and not enough attention going to the rest.Can you talk more about how eating disorder treatment fails Black women? I’d also love if you wanted to talk to us about Lexi who’s so important in the book and why concepts like diagnosis and recovery just don’t even necessarily make sense as treatment goals for some of these folks.JessicaI’ll start with a brief overview of Lexi’s story. She was a gymnast from age three and was always literally judged alongside thin white girls. As a Black gymnast, she was inherently “too muscular,” or “too powerful” for the more ‘elegant’ events. And she wanted to do the ‘elegant’ events, like beam and bars. So in order to be judged as appropriate for that, shrinking her body was something that meant winning. She never thought that her purging, that her laxative or whatever cleanse was disordered, because it just made sense. VirginiaIt was what she was being told to do.JessicaRight. Her scores were improving. She was “winning.” What was wrong with it? It was totally just normal for her. It wasn’t until I was like, “you might want to eat more than broccoli for dinner.” She was like, “hmmm, no.” I was like, “so this is the work that I do.” She’s like, “Yeah, this isn’t disordered. This is normal. Black girls don’t get eating disorders. That is for frail people. I’m not interested in being thin at all. This is about winning. This is not about thinness.” VirginiaInteresting.JessicaRight. So it just wasn’t the language that we use, like a drive for thinness or whatever it is. She also wasn’t underweight. She’s probably technically, according to BMI standards, overweight and always being told by medical and professional folks to lose weight. VirginiaPurging, all of that, was never getting flagged by any health care provider as something to worry about.JessicaExcept for the dentist.VirginiaWell, I’m glad someone noticed, but they aren’t exactly equipped.JessicaNo, and they’re not going to coordinate any care. They’re just going to be like, hmm this thing, and be like that’s, that’s what’s going on here.And then all our recovery models that are focused on “ideal body weight” and weight gain and all of these things. Why would that be something someone would consider when their life is, I wouldn’t say exponentially better because that’s entirely subjective, but what they’re doing is working, is how I put it. So this recovery questionnaire or these steps of meal plan exchanges or whatever it is, why would I be doing that? I don’t even have an eating disorder to begin with. What are you telling me to do? VirginiaThat definitely makes sense in the gymnastics context, but then how is this failing all Black women, not just Black gymnasts? JessicaSo Lexi found safety and survival in what she was doing in gymnastics. But I was talking about Black women who are invisible but also hyper visible in any situation. For those of us who have been told we’re too much or we literally don’t fit into certain scenarios. There can be professional and social capital gained when we literally shrink our bodies because we become less literally and less of a threat to people around us, more palatable.I tell the story of Mia in the book, who was in an all white grad program and saw that people were treating her differently as she went on her “wellness journey” and ended up losing weight. Me saying, “Hi, I saw in your chart—” which I did, “—that you have an eating disorder diagnosis.” She’s like, “No, that’s not why I’m here. That’s might be what it says.” But what she wanted was supplements to make her hair grow back. And that was it. She was like, “That’s not what I have. This is what I’m doing because it’s working.” And I’m like, I don’t have tools to deal with this situation. This is not what I was taught. So what do I do now?VirginiaWhat do you do? Obviously, the practices that Mia and Lexi are engaging in are taking a toll on their health, but they’re also logical ways to keep their bodies safe. How do you navigate this obvious need for safety, and also this concern that you’re not eating enough?JessicaI think it’s great that you use the word navigate because I feel like some people would use the word treat, you know? Because what they have going on is, in theory, not a diagnosis. We’re not going to pathologize what they’re doing.This is when the conversation becomes broader. So again, keeping it small and talking about the societal pressures of basic thinness or whatever it is really scapegoats a conversation about systems and structures and white supremacy. The solution, in theory, is changing society. But in those moments, all I can do is validate their reality, rather than saying, “actually, what I need you to do is…” or “you would feel better if…” I did get caught up into that, because it was like a desperation for me. It made it all about me in a moment. I was pushing what I thought she needed or what I wanted to see for myself because I wanted to be able to help this person. But the solution is not a clinical intervention, it’s a societal change.VirginiaWhich is hard.JessicaRight, what do you do?VirginiaIt’s a difficult place to find ourselves.JessicaSo, I introduce Fearing the Black Body and she’s like, “Yes! This is what it is. And maybe I’ll read this later.” But right now, this is not, a conversation that I can have because this is how I need to survive right now.VirginiaThere’s a lot of heartbreak to this work you’re doing. A lot of heartbreak. JessicaYes. It wasn’t until like a month ago that I just cried after an appointment. It wasn’t even like I let it build up. I was just able to sit in that moment and shed a few tears just because it was sad, not because it had anything to do with me or anything to do with that patient. This society is just trash and I’m going to be sad about that right now rather than making it about me and whether or not I’m able to cure this patient or whatever it is. And then I moved on. It was like, that was sad and I’m allowing it to just be sad.VirginiaThat sounds really important but really hard. I can imagine the struggle to to sit there in the moment and not make it about you. Not push like “but wait, we need you to eat bread.”Jessica“I need to problem solve this. I’m here to give the solution.”VirginiaThat’s really hard. And I mean, not to push for solutions because I understand it’s the systemic change, but I guess I’m just curious, what you would want to see from particularly all the white dietitians and folks in the field who are who are not going to innately have this context?JessicaAs dietitians or therapists, we just focus on the food. You know, I am seeing someone like Mia get an eating disorder dietitian, when it’s not about the eating at all. So can I get you somebody who can talk to you about your identity development in context, so that you can see what is going on. You still get to make your own choices, but I want you to know that your body is not the problem. That’s not what we’re talking about here. We’re talking about society. I always think that healing comes from community. And that isn’t our body image groups or our eating disorder groups for these people. Turns out, that’s not going to be the solution. So yeah, what does that community look like for folks? VirginiaYeah, I loved when you talked about that in the book and and helping someone find online community with shared identities and they were like, “Oh, okay, you’re not sending me to an intuitive eating group?”JessicaThat’s because I had done that. Because that’s what we’re supposed to do, send people to an eating disorder support group. And, you know, we had done that. And thought that that’s what I was saying, again, I’m like, oh, no, no, no, no. That’s not what we’re doing.VirginiaI was also really struck in the book by these moments where it’s another Black woman talking to you like, “this is how I need you to behave.” And this concept of respectability coming up. I wonder if we could talk about that a little bit. Who is expected to perform respectability? And how is this another way we’re robbing Black women of bodily autonomy?JessicaI will start by saying in the context of respectability, a lot of people will say it’s a bad thing, across the board, for Black women to be telling other Black women how they should be acting in community. And recognizing again, the complexity of what older Black women or other Black women may have experienced and been policed for. Laughing loudly is a great example that I use in the book.VirginiaThe woman in the bar.JessicaMy friend was being told to be quiet and stop basically laughing as loudly. The older Black woman was like, “That’s not how we should be acting in public,” basically. Another friend of mine was talking about how they were policed growing up and not knowing at all the context for this. It was just that they were acting incorrectly. There wasn’t a greater conversation about “I’m worried about you, if you go out you into society and how you will be treated.” There wasn’t any care given, it was just you need to not be doing X Y or Z thing. Like, I am worried about not even you, but society and how it functions. If we do these things, we may mitigate some of that harm. And if we do, the problem is still not on us. So how can we have these conversations?I saw it a lot in the earlier earlier 2010s in the Health at Every Size community, it was very much “exercise intuitively, eat your way into being a good fatty” and those are well documented by fat folks. But yeah, the good fatty respectability and we can see it in food choices. You know, the whole foods sprouts, a person trying to gain some social capital by eating quinoa and kale first.VirginiaIt definitely resonated with me, with the good fatty pressure of how am I performing that I’m a fat person who exercises, all of that. As opposed to just just being able to be. You talked about wanting to just be Basic Black. JessicaTo not be special or magic. Just to be average. Really just be.VirginiaTrying to be magic all the time sounds exhausting. And I want to talk about Lizzo, too, because this is a great example that you get into where respectability politics gets layered onto her, the Black magic stuff gets layered onto her. Expecting her to be the person who holds all of our body positivity hopes and dreams. All of that. It’s a lot of pressure for one phenomenally talented person who is just trying to make great music. We really saw this in 2020, you write about this in the book, with the whole smoothie debacle. JessicaLizzo was very open and honest about having a very crappy 2020 or a really crappy October or whatever month it was, and decided to do like a smoothie cleanse. And for some people that is as far as they read into the situation. I had fat friends who were discussing cleansing, like she was doing a juice cleanse or whatever, but digging in, it was like smoothies and almond butter and apples and protein bars, or whatever it was. But how easily it was like, “Lizzo has gone against the body positivity rules.”VirginiaShe has failed us.JessicaLike, she said smoothie, she said cleanse. This is over. My love affair with Lizzo and everything that I had put onto her to make me feel better about my body is over because she said the word cleanse. I understand people getting triggered by other people’s behaviors, but how have you put so much of yourself into Lizzo’s existence that this is devastating?VirginiaYou don’t know her.Jessica No! She owes you nothing! Like, I don’t understand. Thin folks having commentary about why not to cleanse and this and that. And sure, do people do whatever program she was on for weight loss? Maybe! but she doesn’t owe us anything. VirginiaShe is a person existing in a world giving her all kinds of messages and pressures. Why are we expecting her to never have any reaction? Even if she was pursuing weight loss, that’s her own business. She’s dealing with her own shit. JessicaPeople are always telling her to put more clothes on and she’s too fat. In the world, as a Black woman, even if she was trying to lose weight, I get it. It sucks.VirginiaIt was really interesting to see that backlash. And I admit, I had a moment of sadness. I don’t feel that Lizzo owes me her eating habits, but I just had a moment of just like hearing the word cleanse.And to be honest, I’m uncomfortable with it because I’m thinking more recently there’s this whole thing with Gwyneth Paltrow with that new video. That, to me, feels so much more overtly harmful. Because Gwenyth is detailing behaviors in very specific ways and she’s also selling a lot of these things. And Lizzo was like, this is something I’m doing for me. She wasn’t selling it in quite the same way. So I don’t know if that feels like a distinction to you or not. JessicaIts a really good point. I didn’t see anybody being triggered by Gwyneth. They were laughing at her and and talking about how it was basically an eating disorder. That was super easy, not eating anything but bone broth and vegetables. That’s easy. But I didn’t see the think pieces. I saw the think pieces on like why she’s weird. And selling us her silliness, for sure. But it wasn’t like “I’m triggered because I was looking to Gwyneth.” But both are celebrities and both owe us nothing. But why are we like so accepting of a thin white woman like telling us she’s actually disordered versus somebody saying that she’s only eating almond butter, apples, smoothies, protein bars.VirginiaI think it is because nobody looks to Gwenyth for body acceptance. You look to her as aspiration of the thin white ideal that I’m striving for, but you don’t look to her to feel better about your own body. And Lizzo people want her to do that emotional work for them. JessicaThat’s a great connection. VirginiaIt’s a complicated one. Speaking of annoying white people, can we talk about Walter Willett? There’s a chapter in your book where you go to this thing called the Healthy Kitchens, Healthy Lives conference. It was a shit show and it really makes clear this intersection between healthism and racism that I would love to get into. Maybe we should start by talking about what healthism is, because that might be a newer concept for folks. And then we can talk about Walter.JessicaI think of healthism as the morality of being a “Healthy” person—I put healthy with a capital H because it’s a social construction. At Healthy Kitchens, Healthy Lives that meant the absence of disease and like quinoa and kale, and olive oil lifestyle. 1. You were not unhealthy and 2. You were eating in all these ways and exercising and performing capital H Health.We have collectively as a society not decided on what health looks like. There is no absolute metric by any means. So then the purity and morality of all of that… a lot of people have critiqued Health at Every Size for for healthism as well. Doing these things in order to be healthy as a fat person. Lifestyle change yourself out of everything. And not even lifestyle change, but like meditate yourself out. Like you won’t actually have to take medication if you do X, Y, and Z things and that’s something you should aspire to.VirginiaRight. We frame taking medication, which is receiving health care, we frame it as a failing, like it’s a last resort. You only do that if you can’t get your lifestyle under control.. As opposed to that being a pretty necessary way for a lot of us to exist in the world. JessicaYeah, totally. And Healthy Kitchens, Healthy Lives made that clear. As we know, Health is not poor. Health is not Black and brown. Health is very thin, and depending on what five years span we are in, it might be fit. It might be bulky, it might be however we want it to be. Like, whatever health is changes. And of course, health is BMI and all of that jazz, as well.VirginiaAnd at that conference, it was also not eating nearly enough food. JessicaHahaha, good point.VirginiaYou kept describing a prune and strawberry shake.JessicaI hadn’t put together the Walter Willet of it all and the public health of it all. It just got like very scarcity about foods, like what if they don’t have eggs for breakfast? What if it’s vegan? What if everything is vegan? I’m just never going to be full on anything. And the portions were teeny tiny. It was very tea time vibes.VirginiaLittle plates. Nobody really wanting to admit that they’re hungry even though it’s lunchtime. Of course you need to eat food, you’re sitting in this nine hour conference. I was very glad you got tacos or nachos or something at night to survive. But they had you there on a panel, so talk a little bit about what you thought you were doing at the conference and what they wanted you to be doing at the conference.JessicaSo Healthy Kitchens, Healthy Lives had invited me to talk about health disparities. This was their first time back in person post-COVID. And they needed to talk about health disparities, because apparently they just hadn’t before. And because it was 2022, they needed at least one Black person. I was the only Black person speaking at this conference, which was wild. And our panel was, of course, the end on the last day. So if people had left beforehand, they wouldn’t have to sit through what I was going to say. And initially, it was going to be a presentation. And I was always, like, very confused. I was just hearing that this person Walter—I was not given a last name—needed to approve these slides, because it’s all part of a curriculum that needed to be approved.It got down to the things that I had wanted to say, like the way that the structures and systems are causing the health disparities, it’s not the humans themselves. Like, we are not health disparities. Your Blackness, your brownness, your fatness, your queerness—all of those things that you are are the health disparities. No, no, it’s how we treat people is the problem. And they were like, I don’t know. And I was like, I would like to critique the Mediterranean diet, and they’re like, oh no, I don’t think we can do that.VirginiaWalter is not going to like that.JessicaIt was bananas. Anyhow, I ended up on a panel with another woman of color and a white dude about health disparities. Why would there not be a white dude on a panel about health disparities? I talked about fatphobia, anti-fatness, racism. That was the first time anybody had named racism and white supremacy in a presentation, on the last day in the last hour, after talking about food insecurity forever and never mentioning food apartheid.And the people in the audience, there were the stares, but also there was nodding. There were the aha moments when I was talking about health disparities, particularly in people’s bodies being risk factors. I said, “as a Black person, I would not walk into an office and you would not immediately say, ‘you need to not be Black.’ But when a fat person walks into your office what you’re going to say is that they need to not be themselves.” Like, it was those moments that people were like, I see. I see.Then the most stark moment was when Walter got back to the podium and thanked the white guy for talking. And then wrapped it up and said what he had said was very important. But the other two, the women of color on the panel? Didn’t mention us at all. Didn’t thank us at all. It was like, case closed. It’s like we weren’t there there. It was wild. VirginiaFor folks who don’t know, just say who Walter Willett is and his position in health and nutrition spaces.Jessica He is a very esteemed researcher and was the director of the nutrition department at the Harvard T.H. Chan School of Public Health. He’s an emeritus, I believe, right now, but still highly regarded. He’s proudly referred to as the father of nutrition research. He’s got like a gazillion publications all about the Mediterranean diet and heart disease and how we’re all basically going to die if we don’t start eating nuts.VirginiaI interviewed him several times many years ago in my women’s magazine phase, and let’s just say everything about your chapter, I was like, yep, yep. They were hard interviews because I was in a weird place of starting to do this unlearning but I’m reporting for Marie Claire magazine. I’m not getting taken seriously as a journalist because I’m a woman from a women’s magazine in that context. And he is a man who knows all about nutrition. So, there’s that thing to navigate. I was very much in a Health at Every Size framework at that point, but even that is like pretty wild. Walter is not here for the Health at Every Size framework. I’m trying to ask those questions and it’s just like talking to a wall. I felt like I really understood that experience much better after Katherine Flegal published her piece. For folks who don’t know, she was a longtime CDC epidemiologist who published a lot of the literature reviews showing that higher BMI does not correlate with instant death the way we are taught and Walter Willett is one of the researchers who just like eviscerated her for that work. Public shaming and so much blatant sexism and fatphobia. So nothing about this was super surprising, but I’m really sorry you had to experience it. And also, I’m so glad you wrote about it because we need these godlike men to be deconstructed. So, thank you.JessicaI appreciate the empathy and sympathy for sure. But, you know, I did say yes to this. But that’s just how I have navigated all of these spaces. I have not been a martyr, like if I don’t, then somebody else won’t. But I’m like, what actually goes on here? How are all these policies created by this one guy? How does it work? Why are people so enamored? I was like, I really want to see this for myself. I don’t want to just critique blindly. VirginiaI mean it’s fascinating because these are supposed to be scientists with some kind of scientific objectivity. And yet, there’s so much cult of personality. It’s really not very objective at all.The other important critique that we’ve touched on a little bit is how you get into the problems with Health at Every Size and with intuitive eating and how these concepts do not go nearly far enough to actually serve folks because they are not articulating the existence of racism and have so many other problems. Let’s talk about intuitive eating. I think that’s something that people throw out as a term that feels really comfy and safe and like the opposite of all the things they’re trying to get away from. So it’s maybe unnerving for folks to hear that Jessica doesn’t like intuitive eating that much.JessicaPeople have definitely come and been mad and angry about my critiques of intuitive eating because they hold on to it so much, I find, from their own recovery. Like if it was helpful for them—shock and surprise, they’re mostly often white women—it’s supposed to work for you. Of course it did!VirginiaYou’re who they made it for. JessicaYeah, of course. I’m not talking necessarily to you or trying to validate your experience.I will back up and say that I was 1,000% an intuitive eating dietitian. I was Health at Every Size, intuitive eating, 1,000% this is the way to go. This is not dieting. This is listening to your body. What could be wrong with that? Intuitive just as a word sounds amazing. But just me trying to have more complex conversations with particularly the Health at Every Size and ASDAH communities, the think tank there and trying to bring in race, specifically, and fatness and Blackness—there was just no receptivity to it at all. I was told that this is actually just about fatness, there’s no need for us to talk about other intersecting identities. Like, thanks, Jessica, what we like is that you’re a person of color at this table. But could you just be quiet and be here so that we can like say that you’re at our table? No, that’s not really what I’m going to do.And then I decided to not be a Health at Every Size provider anymore because it wasn’t helping the people who were in my community at that time. And I had move to the Bay Area, and we’re very involved in body politics and a lot of those people were queer, they’re trans, fat, folks of color, with multiple intersecting identities. And they were like, yeah, this whole Health at Every Size thing. It’s great for fat, white women with health care and money, but it’s not, it’s not helping me when I go to the doctor’s office. This card of Health at Every Size principles is not helping me access health care and be treated like human.VirginiaAnd is that because a provider interacting with someone with multiple intersecting identities is just like, that’s just another barrier you’ve thrown up at that point? To be presenting this card like, this is my Health at Every Size manifesto. Because they’re already dealing with so many barriers, if they piss them off by not getting on the scale, then that doesn’t help them get the health care they need?JessicaThe performance for our health care providers and how that’s safety and survival. Yeah, my friends were saying, I’m still Black or I’m still brown when I go to the doctor’s office. Them not weighing me or me having perfect lab results is still like not going to protect me from the medical racism that I’m experiencing there. So, that’s nice for you, this is our reality. So, I started having more conversations there.And at the same time, I was having intuitive eating groups and the people in my groups were more on the body politics understanding and intersecting identities, but were also great at questioning intuitive eating. Like, they’d go through the book and be like, “Okay, tell me when I’m supposed to eat. Tell me what is too full. Tell me what to do if it’s lunchtime and I’m not hungry. Do I eat then when I’m not hungry?” Like 21 questions of how to do intuitive eating well. I was like, oh, goodness, when you were dieting, this was laid out for you perfectly and you’re looking for the same safety and structures from intuitive eating. Maybe that is not the conversation that we need to be having. People who don’t have access to food, people who have experienced trauma or for whatever reason don’t have access to bodily cues, people who have food aversions, there are so many things that would interrupt and make intuition not applicable. But again, we’re still providing 10 principles. It looks very familiar to the safety I found in whatever I was previously doing.VirginiaIt’s another plan I can try to implement.Jessica1000% and until the most recent edition, it had “cope with your emotions without food.” Like that sounds very familiar. Never eat emotionally. Yeah, I think I’ve heard that before.VirginiaIt’s making it the hunger/fullness diet. And all the language around eating, like making decisions about what to eat based on your hunger as if we don’t ever eat for reasons beyond hunger. It’s so overly simplifying things. JessicaNever for pleasure. It was after I published the book, I think it was reading an article about intuitive eating and how someone ordered chocolate cake because she wanted it. And she ate three bites and like pushed it away. And the person in the interview was just marveling at her self control to only eat three bites, and I’m like, this is weird. If she had finished it, we’re going to be fine. Tomorrow is going to be Tuesday. We’re all going to be fine.VirginiaThe amount of cake is really not the question here.I write a lot about these issues in parenting. And with kids there’s a lot of talk in the Division of Responsibility model about letting kids decide how much they should eat, which is a great principle. Absolutely. But it’s often framed with the promise of you will then get kids who can take or leave the treat foods, who don’t eat the cookies. And I’ve been guilty of this, I’ve used this language and then really reflected on it. Because it’s like, wait, the goal is not the kid who’s like, I don’t care about Oreos, I have like no response to Oreos. The goal is the kid who can enjoy Oreos and not feel guilty about it afterwards. So the amount of Oreos they eat is totally beside the point. But I think often it gets sold to parents as like “this will fix picky eating because this will get your kids to be less interested in treats and more interested in vegetables.” And it’s like, well, that’s just the same as another diet.JessicaI think about community care in this aspect. Lexi likes to tell the story about how when—so she had to come stay with us during COVID for a variety of reasons including personal loss and grief. So she ended up at our house and it was like the second or third day. We all went and did like a giant grocery shop. And she came back and had a bag of mini peanut butter cups. And I walked away to do something and came back shortly after and the bag was empty. And I’m like, oh, okay, I’m curious about that. She’s like, “Oh, yeah, it’s sugar stomach, like that’s just the thing that happens.” I’m like, “oh, what’s sugar stomach?”VirginiaWhat’s sugar stomach?JessicaShe’s like, “Well, you get something that you’re not allowed to eat, you eat it all, because you know you’re not supposed to eat it again tomorrow. And then you don’t end up eating dinner because you have sugar stomach and you’re too full.” It was like, oh, that’s interesting. Is this how you think about all things with sugar in them? Yes, of course and that is all of my upbringing. And I was like, Oh, okay.So I went got the best peanut butter cups out there—the Trader Joe’s ones, I will fight you over that. I went and got them for myself and when I would eat them during the day, I would just walk past her and leave one or two or a handful or whatever. And she said at the beginning, “I was mad. Like, I’m just eating two. Or like, what if I wasn’t thinking or craving them right now but now I’m just eating two.” And you know, at the end, she left and, thankfully for me, left half a container of those peanut butter cups in the fridge because it was like whatever. That’s what community care can look like because now you’re able to eat as many of them as you want to and feel fine because they’re delicious. I want you to feel fine after peanut butter cups.VirginiaRight. And it’s not that oh, you only ate two or you left half the container. It’s that you were able to engage with this food in a positive way without having a whole thing about it.JessicaAnd “never eating them again,” but also eating them again. ButterJessicaIt’s stereotypical to be a food thing, but I’m still going to recommend tater tots in the air fryer.VirginiaOh, that sounds great. JessicaYep, they can be made into so many things or eaten just by themselves. They’re a food that I stopped eating at whatever age but have brought back as a 40+ year old and am very happy about it.VirginiaThat sounds great. And do you use ketchup other condiments or just straight?JessicaAll of the above. I have them with eggs, I have them on the side of things. You can make them into nachos or whatever you want. VirginiaOh, I like that idea. Just as like a good fundamental base of a meal.JessicaHow can I plan my meal around tater tots as the primary food?VirginiaI love it. I love it. My butter this week is just a little practical hack for fat folks. As my body changed, a lot of my necklaces didn’t fit anymore. And I didn’t expect this, I didn’t know necks get fatter. Of course, they get fatter. It’s great. It’s fine. But it was a little moment of sadness. I had some favorite necklaces that I couldn’t wear anymore. And I just discovered necklace extenders are a thing that they sell! You can get them on Etsy, you can get them lots of places. (Here are the necklace extenders I bought.)They’re just a little extra two inches of chain that you can clip onto your necklace so that a necklace that has gotten too tight now fits. I’m wearing one right now! It’s such an easy hack and I just want to make sure that everyone knows about it because it’s bringing me a lot of joy to have favorite necklaces back in rotation. It’s such a small thing, but really nice. Jessica, thank you so much. Tell listeners where we can follow you and how can we support your work.JessicaI am on Instagram @Jessicawilson.msrd. I am going to try my way at the TikToks, I’m very excited for this journey. I am byJessicaWilson. I’ve started collaborating with some young folks, I’m going to make the move.VirginiaI’m there, too, and we can go on this journey together maybe because I’m there and I’m struggling.JessicaBooktok is apparently is a thing! So, books and life and food, there’s so many options.VirginiaWe’re doing it.JessicaAnd then the book is on audiobook, ebook, and in bookstores wherever books are sold.VirginiaAnd it is It&apos;s Always Been Ours: Rewriting the Story of Black Women’s Bodies. Thank you, Jessica. This was wonderful.JessicaYou’re welcome. It was great talking to you.</itunes:subtitle>
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      <title>How Do We Feel About Fat?</title>
      <description><![CDATA[<p><strong>It's time for another community episode! </strong>This month, Virginia and Corinne are exploring how we feel about the word fat: Who gets to use it? What if you just don't want to use it? What is the power of reclaiming it? Thank you to everyone who contributed today. </p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become </strong><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber</a></strong><strong> to get all of Virginia's reporting and bonus subscriber-only episodes. </strong></p><p>And don't forget to <a href="https://bit.ly/m/virginiasolesmith" target="_blank">preorder</a>! <a href="https://patreon.com/posts/140039279" target="_blank">Fat Talk: Parenting In the Age of Diet Culture</a> comes out April 25, 2023 from Henry Holt. You can <a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">preorder your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. <strong>And! You can now preorder the audio book from </strong><strong><a href="http://Libro.fm" target="_blank">Libro.fm</a></strong><strong> or </strong><strong><a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a></strong><strong>.</strong></p><p><em>Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><em>CW: In this episode we do mention some specific weights and sizes. If numbers are triggering to you, you might want to skip this episode. </em></p><p><strong>BUTTER</strong></p><p><a href="https://carmenmariamachado.substack.com/p/when-whales-fly" target="_blank">When Whales Fly</a></p><p>Girlfriend Collective <a href="https://girlfriend.com/products/black-compressive-high-rise-legging?query=de0ea745e23f8bb7a9d5bb2df1d059dd&objectID=32711177895999" target="_blank">high waist compression leggings</a></p><p><a href="https://girlfriend.com/products/plum-paloma-racerback-bra?query=24c40c657cb5bb4cb5918e00186783d9&objectID=33226839654463" target="_blank">Paloma bra</a></p><p><a href="https://superfithero.com/" target="_blank">Superfit Hero</a></p><p><strong>BOOKS</strong></p><p><strong>Order any of these from the </strong><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a></strong><strong> for 10 percent off if you also preorder (or have already preordered!) </strong><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em><strong>! </strong>(Just use the code FATTALK at checkout.)</p><p><em><a href="https://www.splitrockbks.com/book/9780898159950" target="_blank">Fat! So?</a></em> by Marilyn Wann</p><p><em><a href="https://www.splitrockbks.com/book/9780316348461" target="_blank">Shrill</a></em> by Lindy West</p><p><em><a href="https://www.splitrockbks.com/book/9780735264892" target="_blank">Little Witch Hazel</a></em> by Phoebe Wahl</p><p><strong>OTHER LINKS</strong></p><p><a href="https://virginiasolesmith.substack.com/p/are-capsule-wardrobes-just-for-thin" target="_blank">Tuesday’s newsletter</a></p><p><a href="https://www.instagram.com/selltradeplus/" target="_blank">SellTradePlus</a></p><p>Our <a href="https://patreon.com/posts/140045076" target="_blank">March mailbag episode</a></p><p><a href="https://patreon.com/posts/140039712" target="_blank">Who gets to call themselves fat</a>? </p><p><a href="https://patreon.com/posts/140039602" target="_blank">What if you just don't want to use the word fat</a>? </p><p><a href="https://patreon.com/posts/140039332" target="_blank">What if you just don’t want to be fat?</a></p><p><a href="https://patreon.com/posts/140039142" target="_blank">I had a huge ribcage</a></p><p>that <a href="https://www.thisamericanlife.org/589/tell-me-im-fat" target="_blank">This American Life episode</a></p><p><a href="https://www.instagram.com/marielle.elizabeth/" target="_blank">Marielle Elizabeth</a></p><p><a href="https://www.tiktok.com/t/ZTR7KChf8/" target="_blank">Catherine's TikTok</a></p><p><a href="http://stacybias.net/2014/06/12-good-fatty-archetypes/" target="_blank">the good fatty</a></p><p><a href="http://thefatlip.com/" target="_blank">The Fat Lip</a></p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting independent anti-diet journalism.</em></p><p></p><p><strong>Virginia</strong></p><p>You're listening to Burnt Toast! This is the podcast about diet culture, fatphobia, parenting and health. I'm Virginia Sole-Smith. I also write the Burnt Toast newsletter. </p><p><strong>Corinne</strong></p><p>And I'm Corinne Fay. I work on Burnt Toast and run @<a href="https://www.instagram.com/selltradeplus/" target="_blank">SellTradePlus</a>, an Instagram account where you can buy and sell plus sized clothing. </p><p><strong>Virginia</strong></p><p>So you are all very lucky because you are getting two Corinne episodes this month. We had our regular <a href="https://patreon.com/posts/140045076" target="_blank">March mailbag episode</a>, and I asked her to join me for today's community episode. Thank you, Corinne!</p><p><strong>Corinne</strong></p><p>Thanks for having me. <strong>The theme of today's episode is, “How do we feel about the word fat?”</strong></p><p><strong>Virginia</strong></p><p>This is something we've been talking about because, as we're going to get into, there's stuff in the—well I was going to say news, but it doesn't exactly make the news. </p><p><strong>Corinne</strong></p><p>It’s news for us. </p><p><strong>Virginia</strong></p><p>It’s news for us. It's not on the evening news. But there's a lot of stuff happening in fat activism circles right now, which got us thinking about this question again. Because it's an evergreen question, right? We've covered it on the newsletter before: <strong><a href="https://patreon.com/posts/140039712" target="_blank">Who gets to call themselves fat</a></strong><strong>? </strong><strong><a href="https://patreon.com/posts/140039602" target="_blank">What if you just don't want to use the word fat</a></strong><strong>? </strong><strong><a href="https://patreon.com/posts/140039332" target="_blank">What if you just don’t want to be fat?</a></strong><strong> And it feels like time to get into these questions again.</strong></p><p>So, Corinne, tell us your story. When did you start using the word fat? And specifically, when did you reclaim the word fat for yourself? </p><p><strong>Corinne</strong></p><p>I have this core memory of reading a teen magazine with one of my friends in middle school. The magazine said something about, like, plus size models or something. And I remember just being like, “But what is plus size?” Like, I don't know what that means and I know that I’m on the edge. And I just remember my friend being like, “Oh my God, Corinne, you are not plus size.”</p><p><strong>Virginia</strong></p><p>Oh and she thought that was very reassuring. </p><p><strong>Corinne</strong></p><p>Yeah, and I think also was genuinely like “you're not.” I was probably like a size 12 and plus size models are smaller than that.</p><p><strong>Virginia</strong></p><p>Yeah in modeling land, as we learned from the midsize queens, thats on the large size for many plus size models.</p><p><strong>Corinne</strong></p><p>Yeah, <a href="https://patreon.com/posts/140039142" target="_blank">I had a huge ribcage</a>.</p><p>The other childhood memory I have of fatness is I remember coming across the book <em><a href="https://www.splitrockbks.com/book/9780898159950" target="_blank">Fat! So?</a></em> </p><p><strong>Virginia</strong></p><p>Oh, by Marilyn Wann, right? </p><p><strong>Corinne</strong></p><p>Yeah, in the public library. Like, I stumbled across it.</p><p><strong>Virginia</strong></p><p>Oh, what a great find for a kid! </p><p><strong>Corinne</strong></p><p>I know. I would love to know what librarian put it on a display shelf.</p><p><strong>Virginia</strong></p><p>Bless her or him or them.</p><p><strong>Corinne</strong></p><p>I found it and I remember being like, I really want to read this. I'm so interested, and also I don't want anyone to <em>see</em> me reading this and think that I'm fat. It felt very not allowed.</p><p><strong>Virginia</strong></p><p>Were you fat at that point?</p><p><strong>Corinne</strong></p><p>I mean, I think it was probably around the same age, like I was probably like a size 12 or 14, but also like 12 years old, you know?</p><p><strong>Virginia</strong></p><p>So in that gray space where holding a book with the word fat on the cover, you would feel like you were announcing it. Like coming out.  </p><p><strong>Corinne</strong></p><p>Yes, and suddenly people would notice that I was fat as if they hadn't been noticing the whole time. <strong>I think there is something about when you do sort of decide that you're going to embrace that word, you do have to admit that you are fat and people know you're fat.</strong> Like, there's this way in which if you don't talk about it, then no one notices. </p><p><strong>Virginia</strong></p><p>If you're not talking about it, even if they're noticing, maybe most people who are kind to you and in your life will not talk about it.</p><p><strong>Corinne</strong></p><p>And then I think around 2016, I really had a mind change around it. Honestly, I think it was really influenced by <em><a href="https://www.splitrockbks.com/book/9780316348461" target="_blank">Shrill</a></em> by Lindy West and also that <a href="https://www.thisamericanlife.org/589/tell-me-im-fat" target="_blank">This American Life episode</a>. I think that was the first time that I was really seeing some of my experiences reflected back to me in media. <strong>And then I was fully just like, I'm fat.</strong> </p><p><strong>Virginia</strong></p><p>That's so powerful. <em>Shrill</em> was so powerful for so many people. The book and the show. That totally makes sense.</p><p><strong>Corinne</strong></p><p>What about you? </p><p><strong>Virginia</strong></p><p>I don't have one moment like that, like finding Marilyn Wann or finding Lindy. And I think part of it is because my fatness came on quite gradually, if that makes sense. Like I was a thin kid, I had thin privilege. I got fatter my freshman year of college, but still wore straight sizes. Then did a lot of dieting and stuff in my 20s to stay in straight sizes. <strong>So my 30s were about giving up dieting and settling into my adult body, which has always intended itself to be a small fat body.</strong> So it was the process of stopping fighting that.</p><p>But I think I struggled to claim it a little bit. Finding “small fat” was really helpful for me, because <strong>I didn't want to be claiming fat and implying that my experience was that of people who deal with more oppression than I do.</strong></p><p>The other piece of it that was more conscious was, that I really wanted to reclaim the word in our house around our kids. And by reclaim, I mean just claim it for them because they didn't have a negative association, you know? I wanted to give them a baseline of fat as a positive word. That helped me really lean into it.</p><p>Particularly, I would say in the last five years or so, it's been really cool to see my kids use it in a very offhand whatever kind of way.  That is also why I put it in <a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">the book title</a>. </p><p><strong><a href="https://bit.ly/m/virginiasolesmith" target="_blank">Preorder FAT TALK!</a></strong></p><p>And so, every interview I'm doing for the book now, I feel somewhat surprised, but also not, that one of the questions is always, “tell us, why do you use the word fat?” </p><p><strong>Corinne</strong></p><p>Interesting. </p><p><strong>Virginia</strong></p><p>Particularly by straight size folks, I'm being asked it a lot. Like, “why do you say the word fat?” And, “do I have to say fat?” And, “can I say fat?” And, “what's the power of teaching kids to say fat?” It makes me realize how many people still are, like, nowhere with that reclaiming concept. </p><p><strong>Corinne</strong></p><p>Just in getting ready for this, I googled <em>Fat! So?</em> and was looking at some excerpts online and I was really struck by how relevant it seems. It seems like the same stuff we're talking about now in a lot of ways. And it came out in 1998. </p><p><strong>Virginia</strong></p><p>Oh, God. Thank you, <a href="http://www.marilynwann.com/" target="_blank">Marilyn Wann</a>. I don't think I realized it was quite that old. I thought it was like 2010s or something. </p><p><strong>Corinne</strong></p><p>Yeah, I was really surprised. </p><p><strong>Virginia</strong></p><p>It must be very irritating to be in that first or second wave of fat activists who put all that work out and then there is all of us being like, “we've newly acquired this language,” and they're like, “yeah, it’s been there. Thanks. Thanks for that.” Yeah, we see the labor for sure.</p><p><strong>Corinne</strong></p><p>Well, on that note, we're gonna hear from a Burnt Toast community member named Valerie, just about the power of reclaiming that word. </p><blockquote><p><em>I am what's considered super fat, which is the terminology we use at the </em><em><a href="https://nolose.org/" target="_blank">nolose</a></em><em> fat liberation queer conference, where I really learned most of what I know about fat liberation. Even if someone can only see my face over Zoom, it's very clear that I am fat. And I have been fat since I was nine years old. I was very severely bullied in late elementary, middle, and high school for my weight. And though my parents never put me on a diet or made me feel bad directly about my body—and they are both in larger bodies—they dieted constantly in my youth, so I absorbed those messages anyway. It's important for me to use the term “fat” to destigmatize it, and emphasize it as a neutral term like height or hair color, as much as anything can be neutral. </em><em><strong>I find that when I lead a conversation by using the word fat, things go better.</strong></em><em> And using this language with children has been especially powerful as I use my standard script of, “oh, fat isn't a bad or good word. It's a neutral descriptive word. Someone can be thin or fat, tall or short, but any word can be used to hurt someone's feelings if you say it in a way that's intended to hurt them. But there shouldn't be anything bad or mean about saying that word fat.” </em><em><strong>I know I can't undo all of society's messaging, but I hope that at least being introduced to body neutral concepts by a fat adult can plant some positive seeds for the children in my life.</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>Hearing Valerie's story is making me realize I don't want to talk about it, but I guess we have to talk about “The Whale” and the travesty that is Brendan Fraser’s Oscar and the makeup artist Oscar. Listening to Valerie talk about all this so beautifully, I'm just again, like, why did they think it was okay to tell this story without talking to, from what we can tell, <em>any</em> super fat people at all? It just was nowhere part of their work. Or even a moderately fat person, I don't feel like was consulted in the making.</p><p><strong>Corinne</strong></p><p>I have to admit I've been kind of avoiding hearing about “The Whale.” </p><p><strong>Virginia</strong></p><p>Very valid. We will not use details here because I don't want to trigger anyone. It's so toxic. </p><p><strong>Corinne</strong></p><p>Did you watch it?</p><p><strong>Virginia</strong></p><p>No. I'm extremely grateful to <a href="https://buttnews.substack.com/p/fat-suit-fart-attack-the-whale" target="_blank">Lindy West</a> and <a href="https://www.nytimes.com/2022/12/10/opinion/the-whale-film.html" target="_blank">Roxane Gay</a> who really took that bullet for all of us. They both watched it. I felt like enough folks watched it and wrote beautiful critiques and I am reading their critiques and learning from them and do not need to put myself through it. But it was really a selfless act for them to do that, because it does not sound like a pleasant viewing experience at all. It's just maddening.</p><p>I didn't watch the Oscars, either, because I go to bed early. But just seeing the clips afterwards and seeing just so much joy for him. And like, “Oh, he's always been this amazing, wonderful actor,” and his speech was full of fat jokes and weird references. </p><p><strong>Corinne</strong></p><p>oh god.</p><p><strong>Virginia</strong></p><p>I'm sorry. I can't celebrate him. </p><p><strong>You cannot, as a dominant group, take a marginalized group’s story and decide you can do whatever you want with it.</strong> It's unacceptable. Even if you land on a few powerful moments. Even if you manage to come up with a few things that resonate as true for some people in that marginalized group. It’s still not okay. </p><p><strong>Corinne</strong></p><p>It does feel like we're really at the point in culture where like taking on someone else's identity for entertainment purposes is not cool. </p><p><strong>Virginia</strong></p><p>Like we could move past that.</p><p>We don't need to keep ranting about “The Whale.” Valerie, thank you for sharing your experience. We need more of these stories. </p><p>I also really like what Valerie says about how powerful it is to talk to kids about this and to explain that fat as a neutral, descriptive word with kids. Because I hear this a ton from parents. With fat parents, I think it's like, “I'm figuring out how I feel about the word but also what do I do with my kids?” And with straight-size parents, it's like this total deer-in-headlights moment, when their child uses the word fat. They're like, “I don't want to imply that fat is bad, but I also don't want them to hurt people's feelings. What do I do?”</p><p>So let's hear from Bea, who had some great thoughts about that.</p><blockquote><p><em>I have kids in the loudly-saying-awkward-things phase. It's easy when it's about me.</em></p><p><em>“Mama, </em><a href="https://www.splitrockbks.com/book/9780735264892" target="_blank">Little Witch Hazel</a><em> in the book looks like you. She's fat. She has hairy legs and long hair.”</em></p><p><em>“Oh, wow. Yeah. And her nose sunburns like mine.”</em></p><p><em>Not hard to treat the word “fat” as applied to me as if it's perfectly neutral. But when they talk about other people, if they say, “that person is in a wheelchair,” I can say, “Yep, isn't it cool? We all get around differently.”</em></p><p><em>“That person's skin is brown.”</em><em><br /></em><em>“Yes, it's beautiful how many colors people are made in.”</em></p><p><em>I want race and disability and body size to be things they can talk about, without shame. And without the idea that their small, white, able bodies are in any way better than others. But when they say that person's fat, it's hard to say. “Yep, it's great that bodies come in all different shapes and sizes.” Because of the “yep.” Because the person may not feel neutral about being called fat. My four year old recently, exuberantly told our neighbor that her legs were really big. And the neighbor just grinned. But I was at a loss for words other than quietly reminding the kid that every body is great and in our culture, we still don't comment on other people's bodies.</em></p></blockquote><p><strong>Corinne</strong></p><p>Bea is touching on the fact that while a lot of people have reclaimed the word fat, it still can be used as an insult and it's kind of hard to walk that line. <strong>Because even though we might feel one way about the word, we can't really predict how someone else may feel about it.</strong> </p><p><strong>Virginia</strong></p><p>Also, kids’ ways of commenting are so specific. I love that the four year old is like, “your legs are really big.” That is such a kid way to put it. I'm glad the neighbor was fine with it, it seems. But I totally get as a parent, you're like, I don't even know what to do with that. It is tricky. And you want to make space for people's boundaries around talking about their bodies are really important to respect. And I think you can totally do that while framing fat as a positive thing. </p><p><strong>Corinne</strong></p><p>Even the thing about saying “we don't comment on other people's bodies,” it's like, do kids really hear that? I feel like 50 percent of what kids say is just commenting on what other people are doing.</p><p><strong>Virginia</strong></p><p>I don't think they necessarily will get it and perfectly execute it, but I think it seeps in over time. Like, I don't comment a lot on my kids bodies. Do you know what I mean? I model that. I give them the same boundary. You're then teaching them that their bodies are their own. Another way it comes up a lot with kids is like siblings hitting each other. That is a good moment to be like, “we don't touch other people's bodies in ways they don't like.”</p><p><strong>Corinne</strong></p><p> Wow. Yeah.</p><p><strong>Virginia</strong></p><p>“So please stop pushing your sister because she took the Calico Critter you want to use.” </p><p><strong>Corinne</strong></p><p>Not to be specific. </p><p><strong>Virginia</strong></p><p>Not that that happens in my house nine times a week. But anyway, I think of comments around fatness, other people's fatness, in that same vein. You're not shaming the fatness. You're just helping them understand body autonomy. </p><p><strong>Corinne</strong></p><p>There's just been a lot going on on the internet around this. There have been a lot of fat creators who have decided to pursue weight loss. There’s been the whole “Midsize Queens” thing. <strong>I did just see </strong><strong><a href="https://www.instagram.com/marielle.elizabeth/" target="_blank">Marielle Elizabeth</a></strong><strong> post that Ozempic is actively seeking plus size content creators to work with. So, prepare yourself for that.</strong> </p><p><strong>Virginia</strong></p><p>I assume Marielle was like, “Get the fuck out of town.”</p><p><strong>Corinne</strong></p><p>I think she was posting it as like, “Heads up. This is coming.” Like, this is being pitched to creators. </p><p><strong>Virginia</strong></p><p>Of course it is. Of course it is. <strong>I mean, it's really hard because people's individual choices around their bodies are their own business. </strong><em><strong>And,</strong></em><strong> when fat creators take this turn, it often comes with a really clear intention to distance themselves from fatness.</strong> And that is really harmful. I mean, that is what we saw with <a href="https://www.tiktok.com/t/ZTR7KChf8/" target="_blank">Catherine's TikTok</a>, responding to the creator whose name I forget [<em><strong>Note from Corinne:</strong></em><em> Gabriella Lascano, Google at your own risk</em>]. She was saying things like, “I've had it all wrong,” and you know, “They've lied to you to think that it's okay to be this size.” It was very, like, conspiracy theorist and super unsettling to see that turn. </p><p><strong>Corinne</strong></p><p>I think the other thing that makes it so complicated is the money part. <strong>I don't know, my choice whether or not to pursue weight loss might change a lot if someone was </strong><em><strong>paying</strong></em><strong> me to do it. </strong></p><p><strong>Virginia</strong></p><p>That's a great point. Yeah, that's super murky. I mean, that's like the actress from “This Is Us.”</p><p><strong>Corinne</strong></p><p>Oh, Chrissy Metz? </p><p><strong>Virginia</strong></p><p>It was in her contract that that character was going to lose weight. And of course, for that actor, that was a breakout role. Like, how do you not say yes to that part? Well, then you're signing on to this whole thing. </p><p>The other thing is, just because someone is public and fat does not mean they are a fat liberationist or a fat activist of any kind, right? That is something that I think we as consumers of content need to be more discerning about. Like, if you're following someone for their great plus size fashion, I hope it's <a href="https://www.instagram.com/marielle.elizabeth/?hl=en" target="_blank">Marielle Elizabeth</a> who is also wildly articulate and brilliant about talking about fat liberation. But there's a lot of fat fashion influencers who have been very visible, but who are not necessarily focusing on fat liberation. That's a complicated space. </p><p><strong>Corinne</strong></p><p>For me, it just keeps coming back to the money thing. You're not seeing someone who's just making a neutral choice. You're seeing someone who is being paid to advertise something. </p><p><strong>Virginia</strong></p><p>100 percent.</p><p>It's also true that any fat person is experiencing the bias of going into doctor's offices and having their weight weaponized against them and having weight loss prescribed without any second thought. So, this is Layla talking about this experience of doctors offices and how that can really trigger the spiral of “I can't be this size” and needing to distance from fatness.</p><blockquote><p><em>A few years ago, I went to the doctor for what I thought was a routine checkup. And as they do before every appointment, they asked me to step on the scale. And I was pretty shocked at the number that I saw, it was the most I had ever weighed in my life. I knew that my clothes had been fitting tighter, I knew that I had put on weight after having a baby, after moving three times in four years, after COVID. So I meet the doctor, and she asks, “ I understand you have some questions about your weight.” And I say, “I noticed my weight has been steadily increasing, I don't even know the right question to ask. Like, am I overweight? Or am I fat?” And she scanned her computer and she said, “Well, according to the BMI chart, your current weight puts you in the obesity category.”</em></p><p><em>So, I wasn't just fat, I was obese. And it felt like my brain was shrinking away from the sides of my skull. I just felt this hot prickle of shame on my skin and in my stomach. And what I heard in that moment was, “you eat too much.” The whole experience made me feel very shameful. But it also really forced me to reconcile the bias I’d had against fat people and also made me wonder how, as a woman, I'm supposed to navigate what my doctor is telling me with what society wants from me, what I want for myself, and what I want to be able to model for my young daughter when it comes to having a positive body image. And so I really appreciated this question about who gets to call themselves fat, and really hope to learn more about how to understand and be an ally for people who are in fact, in larger bodies</em></p></blockquote><p><strong>Virginia</strong></p><p>This is a complicated one, right? And listening to this, I mostly just thinking, wow. <strong>If we had true weight inclusive health care where getting on the scale was not going to dictate your entire fucking medical appointment, Layla would probably have a completely different relationship with her body.</strong> And so would millions of other people. </p><p><strong>Corinne</strong></p><p>Yeah, I found this one honestly relatable because the experience of going to the doctor's office as a person in a larger body is like you're trying so hard to prove yourself, like, prove that you're ‘<a href="http://stacybias.net/2014/06/12-good-fatty-archetypes/" target="_blank">the good fatty</a>’ or whatever. <strong>To me it sounds like she's almost trying to end-run the doctor being like, “you need to lose weight.”</strong></p><p><strong>Virginia</strong></p><p>That makes sense. And I know from interviewing doctors about this, that there's a weird chicken and egg thing where often the patients bring up weight loss because they assume the doctor wants them to be losing weight. Then the doctor is like, well, they asked about weight loss so I have to prescribe weight loss. It's a weird self-fulfilling prophecy being driven by bias on both sides, which is a very complicated dynamic. </p><p>And I say this not to criticize the patient who brings that up. That's an understandable survival strategy in a very fraught encounter. But it definitely narrows the scope of the conversation. Who knows what else was going on with her health? She mentioned having had a baby, getting through COVID, moving a bunch, so tons of stress. <strong>Maybe weight gain is not the most important thing about what's going on with Layla’s health.</strong></p><p>Corinne</p><p>Yeah, and shame just doesn't help.</p><p><strong>Virginia</strong></p><p>This also shows why it's important, to whatever extent feels possible, to neutralize the concept of fatness. Because if we didn't have that knee jerk shame response, it also wouldn't matter so much when doctors bring it up in the way they do. Which is not to say it's on you not to experience bias, because you're experiencing bias. But if we could more clearly hold that, the way you would if someone made a racist statement. This is that person's problem. Not a problem with my body. Holding onto that is hard to do with this.</p><p><strong>Corinne</strong></p><p>One of the reasons why we do reclaim the word fat is to also be able to acknowledge and center the experience of people who are experiencing more stigma. And now we're going to hear from Ann.</p><blockquote><p><em>For me, reclaiming fat has been part of the work I'm doing to prepare to be a parent in a few years. My mom has her own struggles with her weight, even getting bariatric surgery at one point and it made me really uncomfortable with who I was. For some things being midfat is annoying, like planes, restaurants, seats. For some things, it's frustrating. I'm starting to be sized out of in store Torrid and Lane Bryant, for example. </em><em><strong>But the biggest thing that frustrates me is buying furniture or tools. I needed to buy an 8’ ladder for my house. Every single one I looked at was rated for 250 pounds or under.</strong></em><em> I couldn't even find a ladder that would accommodate my weight. Or if I do find something weight rated for me, like folding chairs, it's super ugly or not as useful as the straight size. Some people don't even have to think about a chair breaking on you.</em></p></blockquote><p><strong>Corinne</strong></p><p>Hard relate. It's so hard to find shit like chairs.</p><p><strong>Virginia</strong></p><p>Yeah, I had a friend tell me recently that our dining chairs are not super comfortable for her to sit in and I was horrified. I'm really glad she told me. They have arms and I think they just cut in too much? So I do now have two armless ones that we can bring out when someone comes over. I really wanted to use this as an excuse to buy an entire new set of dining room chairs, but that felt somewhat excessive. Although, obviously, every seat at my table should be size inclusive.</p><p><strong>Corinne</strong></p><p>You do have a good excuse now. It's an accessibility issue in your private dining room.</p><p><strong>Virginia</strong></p><p>But I do now have some better chairs. This is maddening. This is maddening that it is, in so many realms of life. </p><p><strong>Corinne</strong></p><p>Also, just… a ladder? You know not everyone using ladder is 250 pounds or less. There's no way on earth!</p><p><strong>Virginia</strong></p><p>Absolutely not. That's really just so dangerous. Ladders freak me out just baseline. I'm really scared of ladders, so the idea that like they aren't making them sturdy enough is really upsetting.</p><p><strong>Corinne</strong></p><p>It seems like the cut off is so often like 250 pounds. I'm just so curious how that became the number. </p><p><strong>Virginia</strong></p><p>It's probably some industrial technicality like that's the scale they have to test the stuff. </p><p><strong>Corinne</strong></p><p>Like it only goes up to 250? </p><p><strong>Virginia</strong></p><p>Like it has nothing to do with any market research on who their customer is or what sizes people's bodies actually come in. They're like, this is the scale we have here in the factories. There's no thought in trying to be size inclusive or they would have found a way to both make a better ladder and rate it higher.</p><p><strong>Corinne</strong></p><p>Or maybe it's a liability thing. Like they're only responsible for if the ladder breaks for someone who weighs under that amount.</p><p><strong>Virginia</strong></p><p>So maybe that's an incentive to get it as low as possible, to be responsible for the least number of people falling off your ladder. Oh, god, that's so shitty. I think you're right.</p><p><strong>This one also reminded me that as we're talking about language, it is useful to make the distinction between midfat and midsize.</strong> This has tripped me up in the past. We now all know from midsize queens, that midsize is like, a size four with a large ribcage. Or technically it was supposed to be between straight and plus sizes, but it's being very misused and being used to distance from fatness very concretely. Whereas midfat is between small fat and super fat, right? </p><p><strong>Corinne</strong></p><p>This is from <a href="http://thefatlip.com/" target="_blank">The Fat Lip</a>. </p><p>Midfat is defined as 2x/3x, Sizes 20-24, Torrid 2-3.</p><p><strong>Virginia</strong></p><p>Got it. Okay. And of course, that's super confusing because sizing is not standardized at retailers. There's so many brands where the 3x is like a 1x somewhere else. But just having the language is useful.</p><p><strong>Corinne</strong></p><p>Okay, next we're gonna hear from Krisanne who had an experience where she actually didn't use the word fat, but I think reclaiming the word is what enabled her to do this advocacy.</p><blockquote><p><em>So by the definitions of the fat community, I would be considered midfat. I've been small fat or midfat for most of my life. But at 52 years old, it's only been in the last couple of years that I've felt comfortable using the term “fat” as a neutral term to describe my body. I had a lot of things to unpack with that term always being derogatory, but now it's just a fact. So I'm trying to be very cognizant when I use it that people know that I'm being neutral, that it's really obvious. I'm just stating a fact about my body size and I'm not passing a judgment about myself.</em></p><p><em>If I'm in a situation where I don't want to get into it, I don't want to open up a discussion about the term fat, I'll just say “larger body.” </em><em><strong>Like when I was trying out office chairs at the furniture showroom, I said to the sales guy that one thing I really appreciated about the chair I ended up buying was that it came in three different sizes, so I could get one that was actually designed to fit my larger body.</strong></em><em> I wanted him to know that I valued that aspect of the product and that that was part of why I was buying it. But I didn't need to get into the bigger discussion about the word fat. So large or larger would be those factual but not as loaded words that I will use if fat feels like it's too much in the context.</em></p><p><em>One word I'm not a fan of is curvy, because first of all, it's euphemistic, but it's also inaccurate for me. </em><em><strong>I'm not curvy. I don't have an hourglass shape. I don't have large breasts.</strong></em><em> And it's also a word that emphasizes some sort of feminine “ideal” and it seems to be coded as fat but still stereotypically feminine, as if that's a thing that I'm supposed to aspire to.</em></p></blockquote><p><strong>Corinne</strong></p><p>I liked this comment a lot. I could relate. And I think I've done the same thing myself. It's just that thing where you know someone else might be uncomfortable with the word fat, so you use “larger body” or something like that to describe the same thing. I also liked what Krisanne had to say about the word curvy and feeling like it wasn't a word that applied.</p><p><strong>Virginia</strong></p><p>Yes. You think curvy, you think hourglass shape. And as someone who's not an hourglass shape, I'm always like, what do I do with that? But who does have boobs, for the record. I don't know. It's just a weird. A weird term because it comes with this whole like set of definitions about which curves are good.</p><p><strong>Corinne</strong></p><p>It feels like curvy is like you can still be like curvy and be sexy. There's something, like Krisanne says, feminine or something like that.</p><p><strong>Virginia</strong></p><p>There are so many terrible euphemisms. Fluffy is another one that drives me crazy. </p><p><strong>Corinne</strong></p><p>Oh, my God! Fluffy is the one I was gonna bring up. I hate that one.</p><p><strong>Virginia</strong></p><p>I admit, there was a point in my life where I thought it was cute. And I'm not okay with that.</p><p>I also think that euphemisms are just so unhelpful, like you said when you were reading that teen magazine and not knowing what plus size meant. This is the other reason to reclaim fat and to use fat if you feel any identity with it, because: <strong>Let's just be clear about what we're fucking saying. And not dress it up. </strong></p><p>All right. So we're going to end with Lauren who shares a recent experience where being able to say “I'm fat” helped to concretely improve a medical experience.</p><p>This one is just lovely. Lauren, yay you. I love that you did this advocacy. And I love that the physical therapist was so responsive.</p><blockquote><p><em>I'm looking for a physical therapist for a shoulder injury in addition to some other things. Filtering for my neighborhood, there were two insurance possibilities. One openly said that they'll help you with weight loss, which is a huge red flag. So I took a chance, on the strength of a very upfront Black Lives Matter policy, and filled out the intake form for the other physical therapist. This physical therapist called me a few days later to confirm my appointment and see if I wanted to be put on a waitlist to get in sooner. We talked about my complaints a bit: primary shoulder with secondary leg tendonitis. But she hadn't gone over my forms yet. We hung up.</em></p><p><em>No more than 30 seconds later, she called me back having looked over my information on the intake form. There's a spot for anything you'd want them to know, so I wrote something to the effect of “I am fat, I believe in a weight neutral framework and will not accept weight loss as a treatment suggestion as my complaints are unrelated to my body size. I just request that if you're not comfortable working with a Health at Every Size philosophy that you let me know so I can continue researching PTs. But if you do, I'm looking forward to working with you.”</em></p><p><em>So back to this physical therapist. Calling me back, she sounded so excited. “I just love how you advocated for yourself and you have absolutely contacted the right place. The local newspaper just did a three parts on a piece about how our medical system is overly focused on weight loss and the O-word epidemic and I cut out the article from the Sunday paper and hung it up because it's important to remind myself and also let other people know where my values are.” I'm all about building strength and balance in the body you have and helping you do the things that you want to do. For me, it was such a shot in the dark and such an incredible affirmation from a thin medical professional. I started with him this month and maybe it will be different experience once we get going though I kind of doubt it. Listening to you, Virginia, and Aubrey Gordon and Mikey and so many others, as well as finding community in the comment sections, the Facebook groups and cultivating my care team to be weight neutral has been such a life changing experience. Embracing the reality and cutting through the bullshit has led to some really positive relationships in my life. Thank you.</em></p></blockquote><p><strong>Corinne</strong></p><p>I loved the physical therapists response. It made me really happy</p><p><strong>Virginia</strong></p><p>That she had the newspaper article cut out? Amazing. More of this. And I think this just really underscores why, even if you're in a context where you're not exactly using the word fat, like in the previous story, I think the act of reclaiming it is what enables you to then do that kind of advocacy.</p><p><strong>Corinne</strong></p><p>Yes</p><p><strong>Virginia</strong></p><p>Thank you so much for everyone who sent in your voice memos. We really love hearing from you. It's so fun to have all your voices on the show. And I hope this discussion was helpful or if you are someone who's thinking about how to use this word, maybe this moved you a little bit forward towards feeling good about saying fat.</p><h3><strong>Butter</strong></h3><p>Virginia</p><p>We are going to wrap up like we always do with butter. Corinne, what do you have for us?</p><p><strong>Corinne</strong></p><p>My butter is a an essay that I just saw from the writer <a href="https://open.substack.com/users/232676-carmen-maria-machado?utm_source=mentions" target="_blank">Carmen Maria Machado</a>. She just published kind of a musing on the movie "The Whale," which we just talked about. The piece is called <a href="https://carmenmariamachado.substack.com/p/when-whales-fly" target="_blank">When Whales Fly</a>. And I recommend it. It was just a really good read.</p><p><strong>Virginia</strong></p><p>And again, I'm so grateful to everyone who was willing to interact with that movie in order to produce much better art. That's really the best possible outcome of that travesty. So thank you, Carmen, always for your beautiful work. </p><p>My Butter is the leggings I keep talking about. If you're following me on Instagram, <a href="https://patreon.com/posts/140039867" target="_blank">or read Tuesday’s newsletter</a>, I'm sorry. You've already heard about this. But I just tried Girlfriend Collective for the first time. And, like, can you even call yourself into fat fashion if you haven't done Girlfriend Collective? I feel like I just got a punch on my card or something. It was important that I do this. I have the <a href="https://girlfriend.com/products/black-compressive-high-rise-legging?query=de0ea745e23f8bb7a9d5bb2df1d059dd&objectID=32711177895999" target="_blank">high waist compression leggings</a>. And they are the only leggings I have had in a very long time that do not fall down.</p><p>Now, I will tell you, when I said that on Instagram, I immediately heard from a bunch of people who said they fall down. Because that's how clothes work. Like, I can't guarantee this. I did hear from a lot of hourglass shaped people saying this. So maybe the fit model may be more of an apple, for lack of a better word, shape. So if that is your struggle—and it's not a struggle, our bodies are great. But if clothes that fit that shape is your struggle, then this might be a good brand for you. They're super comfortable, they do not fall down. They really hold their shape, no saggy knees, etc. The fabric is very thick. At first I was like, will these move with me? Like, it's dense. But I actually really like it and it's probably more athletic feeling. I don't think these are a dressy legging.</p><p><strong>Corinne</strong></p><p>Like a little shiny?</p><p><strong>Virginia</strong></p><p>It's a little shiny, but I don't mind it. I'm enjoying it. And I did get the <a href="https://girlfriend.com/products/plum-paloma-racerback-bra?query=24c40c657cb5bb4cb5918e00186783d9&objectID=33226839654463" target="_blank">Paloma bra</a> to go with it. That's just one of their sports bras that I'm also really liking and this is my first time doing like a “set.”</p><p><strong>Corinne</strong></p><p>Did you get a cute color?</p><p><strong>Virginia</strong></p><p>I got navy blue, but I might have wild iris on order. It hasn't come yet, so stay tuned because it's a really pretty periwinkle/purple. <em>(Spoiler: </em><em><a href="https://www.instagram.com/p/CqEVv64gaoJ/" target="_blank">It has arrived</a></em><em>.)</em></p><p><strong>Corinne</strong></p><p>That sounds amazing. </p><p><strong>Virginia</strong></p><p>I'm not wearing them to be athletic in, I was wearing them to do my taxes last weekend and I was like, “Everything about this day is a dumpster fire but I do love my outfit.” So that was good. </p><p><strong>Corinne</strong></p><p>Yeah, I recently started wearing a lot more leggings because of going to the gym. Like I started wearing to them to the gym and then I was like, “Wow these are so comfortable.”</p><p><strong>Virginia</strong></p><p>and you're like why am I wearing real pants? </p><p><strong>Corinne</strong></p><p>I need to be wearing leggings all the time. </p><p><strong>Virginia</strong></p><p>Yeah, well you were doing actual athletic things in them with<a href="https://patreon.com/posts/140039655" target="_blank"> your weightlifting</a>.</p><p><strong>Corinne</strong></p><p>I mean it went from that to everyday life.</p><p><strong>Virginia</strong></p><p>I have different leggings I wear if I'm going to do one of <a href="https://patreon.com/posts/140045082" target="_blank">my Lauren videos</a> or go walk the dog in the woods. And these are my nice leggings. </p><p><strong>Corinne</strong></p><p>Oh wow. Okay.</p><p><strong>Virginia</strong></p><p>These are my cute leggings.</p><p><strong>Corinne</strong></p><p>Wow, fancy leggings. I mean, they do wear out.</p><p><strong>Virginia</strong></p><p>For a long time I was on the Universal Standard bandwagon of leggings and those leggings don't fall down either. They're very high waisted ones. </p><p><strong>Corinne</strong></p><p>Okay WHICH ones though? Because they have like 10 different leggings. </p><p><strong>Virginia</strong></p><p>Maybe I have <a href="https://www.universalstandard.com/products/next-to-naked-cropped-legging-deep-aquamarine" target="_blank">next to naked</a>?</p><p><strong>Corinne</strong></p><p>Is it like a matte?</p><p><strong>Virginia</strong></p><p>It's matte and it’s much thinner. It's much thinner than the Girlfriend Collective. And my criticism of them is that they pill in the thighs. </p><p><strong>Corinne</strong></p><p>Oh, yes. Are they black?</p><p><strong>Virginia</strong></p><p>I have black and navy and I have like a seafoam color.</p><p><strong>Corinne</strong></p><p>Yes, that's the next to naked. </p><p><strong>Virginia</strong></p><p>Okay. Super comfortable.</p><p><strong>Corinne</strong></p><p>Those ones do pill.</p><p><strong>Virginia</strong></p><p>And there's not really any compression. And I didn't know that I liked compression. I want to be clear, I'm not saying compression like makes me look thinner. I still look fat. I just like it. It feels more…</p><p><strong>Corinne</strong></p><p>A sensory thing?</p><p><strong>Virginia</strong></p><p>It's a nice sensory experience.</p><p><strong>Corinne</strong></p><p>Yes, like being wrapped in a little cocoon.</p><p><strong>Virginia</strong></p><p>Totally. I like it and I know Mia O'Malley was talking about this and how it helped her feel more supported, like her belly and her back. I mean, it's mild. It's not like you're wearing a back brace. It's just like, I feel like my posture is a little better in them. Anyway have you tried Girlfriend Collective?</p><p><strong>Corinne</strong></p><p>I feel like I tried them a long time ago and I remember thinking they fell down.</p><p><strong>Virginia</strong></p><p>Don't trust me on anything, guys.</p><p><strong>Corinne</strong></p><p>The leggings I like now are <a href="https://superfithero.com/" target="_blank">Superfit Hero</a>.</p><p><strong>Virginia</strong></p><p>They are next on my list. </p><p><strong>Corinne</strong></p><p>I actually think they are similar. But they have a pocket which I really like. </p><p><strong>Virginia</strong></p><p>That's an upgrade.</p><p><strong>Corinne</strong></p><p>And it's the athletic-y material. They don't have a waistband and then I like <a href="https://www.universalstandard.com/products/roya-leggings-27-inch-black" target="_blank">these ones</a> from Universal Standard that are more cottony and have a waistband. I do wear them to the gym but I also would wear them to run errands or whatever. But it's not an athletic material, It feels more just like a stretchy pants.</p><p><strong>Virginia</strong></p><p>This is good intel. </p><p>Alright people, this was a great conversation about fatness and also an unexpected deep dive into leggings science.</p><p>Thank you so much for listening to Burnt Toast!</p><p><strong>Corinne</strong></p><p>If you'd like to support the show, please subscribe for free in your podcast player and leave us a rating or review. These really help folks find the show.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 23 Mar 2023 09:01:24 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>It's time for another community episode! </strong>This month, Virginia and Corinne are exploring how we feel about the word fat: Who gets to use it? What if you just don't want to use it? What is the power of reclaiming it? Thank you to everyone who contributed today. </p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become </strong><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber</a></strong><strong> to get all of Virginia's reporting and bonus subscriber-only episodes. </strong></p><p>And don't forget to <a href="https://bit.ly/m/virginiasolesmith" target="_blank">preorder</a>! <a href="https://patreon.com/posts/140039279" target="_blank">Fat Talk: Parenting In the Age of Diet Culture</a> comes out April 25, 2023 from Henry Holt. You can <a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">preorder your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. <strong>And! You can now preorder the audio book from </strong><strong><a href="http://Libro.fm" target="_blank">Libro.fm</a></strong><strong> or </strong><strong><a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a></strong><strong>.</strong></p><p><em>Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><em>CW: In this episode we do mention some specific weights and sizes. If numbers are triggering to you, you might want to skip this episode. </em></p><p><strong>BUTTER</strong></p><p><a href="https://carmenmariamachado.substack.com/p/when-whales-fly" target="_blank">When Whales Fly</a></p><p>Girlfriend Collective <a href="https://girlfriend.com/products/black-compressive-high-rise-legging?query=de0ea745e23f8bb7a9d5bb2df1d059dd&objectID=32711177895999" target="_blank">high waist compression leggings</a></p><p><a href="https://girlfriend.com/products/plum-paloma-racerback-bra?query=24c40c657cb5bb4cb5918e00186783d9&objectID=33226839654463" target="_blank">Paloma bra</a></p><p><a href="https://superfithero.com/" target="_blank">Superfit Hero</a></p><p><strong>BOOKS</strong></p><p><strong>Order any of these from the </strong><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a></strong><strong> for 10 percent off if you also preorder (or have already preordered!) </strong><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em><strong>! </strong>(Just use the code FATTALK at checkout.)</p><p><em><a href="https://www.splitrockbks.com/book/9780898159950" target="_blank">Fat! So?</a></em> by Marilyn Wann</p><p><em><a href="https://www.splitrockbks.com/book/9780316348461" target="_blank">Shrill</a></em> by Lindy West</p><p><em><a href="https://www.splitrockbks.com/book/9780735264892" target="_blank">Little Witch Hazel</a></em> by Phoebe Wahl</p><p><strong>OTHER LINKS</strong></p><p><a href="https://virginiasolesmith.substack.com/p/are-capsule-wardrobes-just-for-thin" target="_blank">Tuesday’s newsletter</a></p><p><a href="https://www.instagram.com/selltradeplus/" target="_blank">SellTradePlus</a></p><p>Our <a href="https://patreon.com/posts/140045076" target="_blank">March mailbag episode</a></p><p><a href="https://patreon.com/posts/140039712" target="_blank">Who gets to call themselves fat</a>? </p><p><a href="https://patreon.com/posts/140039602" target="_blank">What if you just don't want to use the word fat</a>? </p><p><a href="https://patreon.com/posts/140039332" target="_blank">What if you just don’t want to be fat?</a></p><p><a href="https://patreon.com/posts/140039142" target="_blank">I had a huge ribcage</a></p><p>that <a href="https://www.thisamericanlife.org/589/tell-me-im-fat" target="_blank">This American Life episode</a></p><p><a href="https://www.instagram.com/marielle.elizabeth/" target="_blank">Marielle Elizabeth</a></p><p><a href="https://www.tiktok.com/t/ZTR7KChf8/" target="_blank">Catherine's TikTok</a></p><p><a href="http://stacybias.net/2014/06/12-good-fatty-archetypes/" target="_blank">the good fatty</a></p><p><a href="http://thefatlip.com/" target="_blank">The Fat Lip</a></p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting independent anti-diet journalism.</em></p><p></p><p><strong>Virginia</strong></p><p>You're listening to Burnt Toast! This is the podcast about diet culture, fatphobia, parenting and health. I'm Virginia Sole-Smith. I also write the Burnt Toast newsletter. </p><p><strong>Corinne</strong></p><p>And I'm Corinne Fay. I work on Burnt Toast and run @<a href="https://www.instagram.com/selltradeplus/" target="_blank">SellTradePlus</a>, an Instagram account where you can buy and sell plus sized clothing. </p><p><strong>Virginia</strong></p><p>So you are all very lucky because you are getting two Corinne episodes this month. We had our regular <a href="https://patreon.com/posts/140045076" target="_blank">March mailbag episode</a>, and I asked her to join me for today's community episode. Thank you, Corinne!</p><p><strong>Corinne</strong></p><p>Thanks for having me. <strong>The theme of today's episode is, “How do we feel about the word fat?”</strong></p><p><strong>Virginia</strong></p><p>This is something we've been talking about because, as we're going to get into, there's stuff in the—well I was going to say news, but it doesn't exactly make the news. </p><p><strong>Corinne</strong></p><p>It’s news for us. </p><p><strong>Virginia</strong></p><p>It’s news for us. It's not on the evening news. But there's a lot of stuff happening in fat activism circles right now, which got us thinking about this question again. Because it's an evergreen question, right? We've covered it on the newsletter before: <strong><a href="https://patreon.com/posts/140039712" target="_blank">Who gets to call themselves fat</a></strong><strong>? </strong><strong><a href="https://patreon.com/posts/140039602" target="_blank">What if you just don't want to use the word fat</a></strong><strong>? </strong><strong><a href="https://patreon.com/posts/140039332" target="_blank">What if you just don’t want to be fat?</a></strong><strong> And it feels like time to get into these questions again.</strong></p><p>So, Corinne, tell us your story. When did you start using the word fat? And specifically, when did you reclaim the word fat for yourself? </p><p><strong>Corinne</strong></p><p>I have this core memory of reading a teen magazine with one of my friends in middle school. The magazine said something about, like, plus size models or something. And I remember just being like, “But what is plus size?” Like, I don't know what that means and I know that I’m on the edge. And I just remember my friend being like, “Oh my God, Corinne, you are not plus size.”</p><p><strong>Virginia</strong></p><p>Oh and she thought that was very reassuring. </p><p><strong>Corinne</strong></p><p>Yeah, and I think also was genuinely like “you're not.” I was probably like a size 12 and plus size models are smaller than that.</p><p><strong>Virginia</strong></p><p>Yeah in modeling land, as we learned from the midsize queens, thats on the large size for many plus size models.</p><p><strong>Corinne</strong></p><p>Yeah, <a href="https://patreon.com/posts/140039142" target="_blank">I had a huge ribcage</a>.</p><p>The other childhood memory I have of fatness is I remember coming across the book <em><a href="https://www.splitrockbks.com/book/9780898159950" target="_blank">Fat! So?</a></em> </p><p><strong>Virginia</strong></p><p>Oh, by Marilyn Wann, right? </p><p><strong>Corinne</strong></p><p>Yeah, in the public library. Like, I stumbled across it.</p><p><strong>Virginia</strong></p><p>Oh, what a great find for a kid! </p><p><strong>Corinne</strong></p><p>I know. I would love to know what librarian put it on a display shelf.</p><p><strong>Virginia</strong></p><p>Bless her or him or them.</p><p><strong>Corinne</strong></p><p>I found it and I remember being like, I really want to read this. I'm so interested, and also I don't want anyone to <em>see</em> me reading this and think that I'm fat. It felt very not allowed.</p><p><strong>Virginia</strong></p><p>Were you fat at that point?</p><p><strong>Corinne</strong></p><p>I mean, I think it was probably around the same age, like I was probably like a size 12 or 14, but also like 12 years old, you know?</p><p><strong>Virginia</strong></p><p>So in that gray space where holding a book with the word fat on the cover, you would feel like you were announcing it. Like coming out.  </p><p><strong>Corinne</strong></p><p>Yes, and suddenly people would notice that I was fat as if they hadn't been noticing the whole time. <strong>I think there is something about when you do sort of decide that you're going to embrace that word, you do have to admit that you are fat and people know you're fat.</strong> Like, there's this way in which if you don't talk about it, then no one notices. </p><p><strong>Virginia</strong></p><p>If you're not talking about it, even if they're noticing, maybe most people who are kind to you and in your life will not talk about it.</p><p><strong>Corinne</strong></p><p>And then I think around 2016, I really had a mind change around it. Honestly, I think it was really influenced by <em><a href="https://www.splitrockbks.com/book/9780316348461" target="_blank">Shrill</a></em> by Lindy West and also that <a href="https://www.thisamericanlife.org/589/tell-me-im-fat" target="_blank">This American Life episode</a>. I think that was the first time that I was really seeing some of my experiences reflected back to me in media. <strong>And then I was fully just like, I'm fat.</strong> </p><p><strong>Virginia</strong></p><p>That's so powerful. <em>Shrill</em> was so powerful for so many people. The book and the show. That totally makes sense.</p><p><strong>Corinne</strong></p><p>What about you? </p><p><strong>Virginia</strong></p><p>I don't have one moment like that, like finding Marilyn Wann or finding Lindy. And I think part of it is because my fatness came on quite gradually, if that makes sense. Like I was a thin kid, I had thin privilege. I got fatter my freshman year of college, but still wore straight sizes. Then did a lot of dieting and stuff in my 20s to stay in straight sizes. <strong>So my 30s were about giving up dieting and settling into my adult body, which has always intended itself to be a small fat body.</strong> So it was the process of stopping fighting that.</p><p>But I think I struggled to claim it a little bit. Finding “small fat” was really helpful for me, because <strong>I didn't want to be claiming fat and implying that my experience was that of people who deal with more oppression than I do.</strong></p><p>The other piece of it that was more conscious was, that I really wanted to reclaim the word in our house around our kids. And by reclaim, I mean just claim it for them because they didn't have a negative association, you know? I wanted to give them a baseline of fat as a positive word. That helped me really lean into it.</p><p>Particularly, I would say in the last five years or so, it's been really cool to see my kids use it in a very offhand whatever kind of way.  That is also why I put it in <a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">the book title</a>. </p><p><strong><a href="https://bit.ly/m/virginiasolesmith" target="_blank">Preorder FAT TALK!</a></strong></p><p>And so, every interview I'm doing for the book now, I feel somewhat surprised, but also not, that one of the questions is always, “tell us, why do you use the word fat?” </p><p><strong>Corinne</strong></p><p>Interesting. </p><p><strong>Virginia</strong></p><p>Particularly by straight size folks, I'm being asked it a lot. Like, “why do you say the word fat?” And, “do I have to say fat?” And, “can I say fat?” And, “what's the power of teaching kids to say fat?” It makes me realize how many people still are, like, nowhere with that reclaiming concept. </p><p><strong>Corinne</strong></p><p>Just in getting ready for this, I googled <em>Fat! So?</em> and was looking at some excerpts online and I was really struck by how relevant it seems. It seems like the same stuff we're talking about now in a lot of ways. And it came out in 1998. </p><p><strong>Virginia</strong></p><p>Oh, God. Thank you, <a href="http://www.marilynwann.com/" target="_blank">Marilyn Wann</a>. I don't think I realized it was quite that old. I thought it was like 2010s or something. </p><p><strong>Corinne</strong></p><p>Yeah, I was really surprised. </p><p><strong>Virginia</strong></p><p>It must be very irritating to be in that first or second wave of fat activists who put all that work out and then there is all of us being like, “we've newly acquired this language,” and they're like, “yeah, it’s been there. Thanks. Thanks for that.” Yeah, we see the labor for sure.</p><p><strong>Corinne</strong></p><p>Well, on that note, we're gonna hear from a Burnt Toast community member named Valerie, just about the power of reclaiming that word. </p><blockquote><p><em>I am what's considered super fat, which is the terminology we use at the </em><em><a href="https://nolose.org/" target="_blank">nolose</a></em><em> fat liberation queer conference, where I really learned most of what I know about fat liberation. Even if someone can only see my face over Zoom, it's very clear that I am fat. And I have been fat since I was nine years old. I was very severely bullied in late elementary, middle, and high school for my weight. And though my parents never put me on a diet or made me feel bad directly about my body—and they are both in larger bodies—they dieted constantly in my youth, so I absorbed those messages anyway. It's important for me to use the term “fat” to destigmatize it, and emphasize it as a neutral term like height or hair color, as much as anything can be neutral. </em><em><strong>I find that when I lead a conversation by using the word fat, things go better.</strong></em><em> And using this language with children has been especially powerful as I use my standard script of, “oh, fat isn't a bad or good word. It's a neutral descriptive word. Someone can be thin or fat, tall or short, but any word can be used to hurt someone's feelings if you say it in a way that's intended to hurt them. But there shouldn't be anything bad or mean about saying that word fat.” </em><em><strong>I know I can't undo all of society's messaging, but I hope that at least being introduced to body neutral concepts by a fat adult can plant some positive seeds for the children in my life.</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>Hearing Valerie's story is making me realize I don't want to talk about it, but I guess we have to talk about “The Whale” and the travesty that is Brendan Fraser’s Oscar and the makeup artist Oscar. Listening to Valerie talk about all this so beautifully, I'm just again, like, why did they think it was okay to tell this story without talking to, from what we can tell, <em>any</em> super fat people at all? It just was nowhere part of their work. Or even a moderately fat person, I don't feel like was consulted in the making.</p><p><strong>Corinne</strong></p><p>I have to admit I've been kind of avoiding hearing about “The Whale.” </p><p><strong>Virginia</strong></p><p>Very valid. We will not use details here because I don't want to trigger anyone. It's so toxic. </p><p><strong>Corinne</strong></p><p>Did you watch it?</p><p><strong>Virginia</strong></p><p>No. I'm extremely grateful to <a href="https://buttnews.substack.com/p/fat-suit-fart-attack-the-whale" target="_blank">Lindy West</a> and <a href="https://www.nytimes.com/2022/12/10/opinion/the-whale-film.html" target="_blank">Roxane Gay</a> who really took that bullet for all of us. They both watched it. I felt like enough folks watched it and wrote beautiful critiques and I am reading their critiques and learning from them and do not need to put myself through it. But it was really a selfless act for them to do that, because it does not sound like a pleasant viewing experience at all. It's just maddening.</p><p>I didn't watch the Oscars, either, because I go to bed early. But just seeing the clips afterwards and seeing just so much joy for him. And like, “Oh, he's always been this amazing, wonderful actor,” and his speech was full of fat jokes and weird references. </p><p><strong>Corinne</strong></p><p>oh god.</p><p><strong>Virginia</strong></p><p>I'm sorry. I can't celebrate him. </p><p><strong>You cannot, as a dominant group, take a marginalized group’s story and decide you can do whatever you want with it.</strong> It's unacceptable. Even if you land on a few powerful moments. Even if you manage to come up with a few things that resonate as true for some people in that marginalized group. It’s still not okay. </p><p><strong>Corinne</strong></p><p>It does feel like we're really at the point in culture where like taking on someone else's identity for entertainment purposes is not cool. </p><p><strong>Virginia</strong></p><p>Like we could move past that.</p><p>We don't need to keep ranting about “The Whale.” Valerie, thank you for sharing your experience. We need more of these stories. </p><p>I also really like what Valerie says about how powerful it is to talk to kids about this and to explain that fat as a neutral, descriptive word with kids. Because I hear this a ton from parents. With fat parents, I think it's like, “I'm figuring out how I feel about the word but also what do I do with my kids?” And with straight-size parents, it's like this total deer-in-headlights moment, when their child uses the word fat. They're like, “I don't want to imply that fat is bad, but I also don't want them to hurt people's feelings. What do I do?”</p><p>So let's hear from Bea, who had some great thoughts about that.</p><blockquote><p><em>I have kids in the loudly-saying-awkward-things phase. It's easy when it's about me.</em></p><p><em>“Mama, </em><a href="https://www.splitrockbks.com/book/9780735264892" target="_blank">Little Witch Hazel</a><em> in the book looks like you. She's fat. She has hairy legs and long hair.”</em></p><p><em>“Oh, wow. Yeah. And her nose sunburns like mine.”</em></p><p><em>Not hard to treat the word “fat” as applied to me as if it's perfectly neutral. But when they talk about other people, if they say, “that person is in a wheelchair,” I can say, “Yep, isn't it cool? We all get around differently.”</em></p><p><em>“That person's skin is brown.”</em><em><br /></em><em>“Yes, it's beautiful how many colors people are made in.”</em></p><p><em>I want race and disability and body size to be things they can talk about, without shame. And without the idea that their small, white, able bodies are in any way better than others. But when they say that person's fat, it's hard to say. “Yep, it's great that bodies come in all different shapes and sizes.” Because of the “yep.” Because the person may not feel neutral about being called fat. My four year old recently, exuberantly told our neighbor that her legs were really big. And the neighbor just grinned. But I was at a loss for words other than quietly reminding the kid that every body is great and in our culture, we still don't comment on other people's bodies.</em></p></blockquote><p><strong>Corinne</strong></p><p>Bea is touching on the fact that while a lot of people have reclaimed the word fat, it still can be used as an insult and it's kind of hard to walk that line. <strong>Because even though we might feel one way about the word, we can't really predict how someone else may feel about it.</strong> </p><p><strong>Virginia</strong></p><p>Also, kids’ ways of commenting are so specific. I love that the four year old is like, “your legs are really big.” That is such a kid way to put it. I'm glad the neighbor was fine with it, it seems. But I totally get as a parent, you're like, I don't even know what to do with that. It is tricky. And you want to make space for people's boundaries around talking about their bodies are really important to respect. And I think you can totally do that while framing fat as a positive thing. </p><p><strong>Corinne</strong></p><p>Even the thing about saying “we don't comment on other people's bodies,” it's like, do kids really hear that? I feel like 50 percent of what kids say is just commenting on what other people are doing.</p><p><strong>Virginia</strong></p><p>I don't think they necessarily will get it and perfectly execute it, but I think it seeps in over time. Like, I don't comment a lot on my kids bodies. Do you know what I mean? I model that. I give them the same boundary. You're then teaching them that their bodies are their own. Another way it comes up a lot with kids is like siblings hitting each other. That is a good moment to be like, “we don't touch other people's bodies in ways they don't like.”</p><p><strong>Corinne</strong></p><p> Wow. Yeah.</p><p><strong>Virginia</strong></p><p>“So please stop pushing your sister because she took the Calico Critter you want to use.” </p><p><strong>Corinne</strong></p><p>Not to be specific. </p><p><strong>Virginia</strong></p><p>Not that that happens in my house nine times a week. But anyway, I think of comments around fatness, other people's fatness, in that same vein. You're not shaming the fatness. You're just helping them understand body autonomy. </p><p><strong>Corinne</strong></p><p>There's just been a lot going on on the internet around this. There have been a lot of fat creators who have decided to pursue weight loss. There’s been the whole “Midsize Queens” thing. <strong>I did just see </strong><strong><a href="https://www.instagram.com/marielle.elizabeth/" target="_blank">Marielle Elizabeth</a></strong><strong> post that Ozempic is actively seeking plus size content creators to work with. So, prepare yourself for that.</strong> </p><p><strong>Virginia</strong></p><p>I assume Marielle was like, “Get the fuck out of town.”</p><p><strong>Corinne</strong></p><p>I think she was posting it as like, “Heads up. This is coming.” Like, this is being pitched to creators. </p><p><strong>Virginia</strong></p><p>Of course it is. Of course it is. <strong>I mean, it's really hard because people's individual choices around their bodies are their own business. </strong><em><strong>And,</strong></em><strong> when fat creators take this turn, it often comes with a really clear intention to distance themselves from fatness.</strong> And that is really harmful. I mean, that is what we saw with <a href="https://www.tiktok.com/t/ZTR7KChf8/" target="_blank">Catherine's TikTok</a>, responding to the creator whose name I forget [<em><strong>Note from Corinne:</strong></em><em> Gabriella Lascano, Google at your own risk</em>]. She was saying things like, “I've had it all wrong,” and you know, “They've lied to you to think that it's okay to be this size.” It was very, like, conspiracy theorist and super unsettling to see that turn. </p><p><strong>Corinne</strong></p><p>I think the other thing that makes it so complicated is the money part. <strong>I don't know, my choice whether or not to pursue weight loss might change a lot if someone was </strong><em><strong>paying</strong></em><strong> me to do it. </strong></p><p><strong>Virginia</strong></p><p>That's a great point. Yeah, that's super murky. I mean, that's like the actress from “This Is Us.”</p><p><strong>Corinne</strong></p><p>Oh, Chrissy Metz? </p><p><strong>Virginia</strong></p><p>It was in her contract that that character was going to lose weight. And of course, for that actor, that was a breakout role. Like, how do you not say yes to that part? Well, then you're signing on to this whole thing. </p><p>The other thing is, just because someone is public and fat does not mean they are a fat liberationist or a fat activist of any kind, right? That is something that I think we as consumers of content need to be more discerning about. Like, if you're following someone for their great plus size fashion, I hope it's <a href="https://www.instagram.com/marielle.elizabeth/?hl=en" target="_blank">Marielle Elizabeth</a> who is also wildly articulate and brilliant about talking about fat liberation. But there's a lot of fat fashion influencers who have been very visible, but who are not necessarily focusing on fat liberation. That's a complicated space. </p><p><strong>Corinne</strong></p><p>For me, it just keeps coming back to the money thing. You're not seeing someone who's just making a neutral choice. You're seeing someone who is being paid to advertise something. </p><p><strong>Virginia</strong></p><p>100 percent.</p><p>It's also true that any fat person is experiencing the bias of going into doctor's offices and having their weight weaponized against them and having weight loss prescribed without any second thought. So, this is Layla talking about this experience of doctors offices and how that can really trigger the spiral of “I can't be this size” and needing to distance from fatness.</p><blockquote><p><em>A few years ago, I went to the doctor for what I thought was a routine checkup. And as they do before every appointment, they asked me to step on the scale. And I was pretty shocked at the number that I saw, it was the most I had ever weighed in my life. I knew that my clothes had been fitting tighter, I knew that I had put on weight after having a baby, after moving three times in four years, after COVID. So I meet the doctor, and she asks, “ I understand you have some questions about your weight.” And I say, “I noticed my weight has been steadily increasing, I don't even know the right question to ask. Like, am I overweight? Or am I fat?” And she scanned her computer and she said, “Well, according to the BMI chart, your current weight puts you in the obesity category.”</em></p><p><em>So, I wasn't just fat, I was obese. And it felt like my brain was shrinking away from the sides of my skull. I just felt this hot prickle of shame on my skin and in my stomach. And what I heard in that moment was, “you eat too much.” The whole experience made me feel very shameful. But it also really forced me to reconcile the bias I’d had against fat people and also made me wonder how, as a woman, I'm supposed to navigate what my doctor is telling me with what society wants from me, what I want for myself, and what I want to be able to model for my young daughter when it comes to having a positive body image. And so I really appreciated this question about who gets to call themselves fat, and really hope to learn more about how to understand and be an ally for people who are in fact, in larger bodies</em></p></blockquote><p><strong>Virginia</strong></p><p>This is a complicated one, right? And listening to this, I mostly just thinking, wow. <strong>If we had true weight inclusive health care where getting on the scale was not going to dictate your entire fucking medical appointment, Layla would probably have a completely different relationship with her body.</strong> And so would millions of other people. </p><p><strong>Corinne</strong></p><p>Yeah, I found this one honestly relatable because the experience of going to the doctor's office as a person in a larger body is like you're trying so hard to prove yourself, like, prove that you're ‘<a href="http://stacybias.net/2014/06/12-good-fatty-archetypes/" target="_blank">the good fatty</a>’ or whatever. <strong>To me it sounds like she's almost trying to end-run the doctor being like, “you need to lose weight.”</strong></p><p><strong>Virginia</strong></p><p>That makes sense. And I know from interviewing doctors about this, that there's a weird chicken and egg thing where often the patients bring up weight loss because they assume the doctor wants them to be losing weight. Then the doctor is like, well, they asked about weight loss so I have to prescribe weight loss. It's a weird self-fulfilling prophecy being driven by bias on both sides, which is a very complicated dynamic. </p><p>And I say this not to criticize the patient who brings that up. That's an understandable survival strategy in a very fraught encounter. But it definitely narrows the scope of the conversation. Who knows what else was going on with her health? She mentioned having had a baby, getting through COVID, moving a bunch, so tons of stress. <strong>Maybe weight gain is not the most important thing about what's going on with Layla’s health.</strong></p><p>Corinne</p><p>Yeah, and shame just doesn't help.</p><p><strong>Virginia</strong></p><p>This also shows why it's important, to whatever extent feels possible, to neutralize the concept of fatness. Because if we didn't have that knee jerk shame response, it also wouldn't matter so much when doctors bring it up in the way they do. Which is not to say it's on you not to experience bias, because you're experiencing bias. But if we could more clearly hold that, the way you would if someone made a racist statement. This is that person's problem. Not a problem with my body. Holding onto that is hard to do with this.</p><p><strong>Corinne</strong></p><p>One of the reasons why we do reclaim the word fat is to also be able to acknowledge and center the experience of people who are experiencing more stigma. And now we're going to hear from Ann.</p><blockquote><p><em>For me, reclaiming fat has been part of the work I'm doing to prepare to be a parent in a few years. My mom has her own struggles with her weight, even getting bariatric surgery at one point and it made me really uncomfortable with who I was. For some things being midfat is annoying, like planes, restaurants, seats. For some things, it's frustrating. I'm starting to be sized out of in store Torrid and Lane Bryant, for example. </em><em><strong>But the biggest thing that frustrates me is buying furniture or tools. I needed to buy an 8’ ladder for my house. Every single one I looked at was rated for 250 pounds or under.</strong></em><em> I couldn't even find a ladder that would accommodate my weight. Or if I do find something weight rated for me, like folding chairs, it's super ugly or not as useful as the straight size. Some people don't even have to think about a chair breaking on you.</em></p></blockquote><p><strong>Corinne</strong></p><p>Hard relate. It's so hard to find shit like chairs.</p><p><strong>Virginia</strong></p><p>Yeah, I had a friend tell me recently that our dining chairs are not super comfortable for her to sit in and I was horrified. I'm really glad she told me. They have arms and I think they just cut in too much? So I do now have two armless ones that we can bring out when someone comes over. I really wanted to use this as an excuse to buy an entire new set of dining room chairs, but that felt somewhat excessive. Although, obviously, every seat at my table should be size inclusive.</p><p><strong>Corinne</strong></p><p>You do have a good excuse now. It's an accessibility issue in your private dining room.</p><p><strong>Virginia</strong></p><p>But I do now have some better chairs. This is maddening. This is maddening that it is, in so many realms of life. </p><p><strong>Corinne</strong></p><p>Also, just… a ladder? You know not everyone using ladder is 250 pounds or less. There's no way on earth!</p><p><strong>Virginia</strong></p><p>Absolutely not. That's really just so dangerous. Ladders freak me out just baseline. I'm really scared of ladders, so the idea that like they aren't making them sturdy enough is really upsetting.</p><p><strong>Corinne</strong></p><p>It seems like the cut off is so often like 250 pounds. I'm just so curious how that became the number. </p><p><strong>Virginia</strong></p><p>It's probably some industrial technicality like that's the scale they have to test the stuff. </p><p><strong>Corinne</strong></p><p>Like it only goes up to 250? </p><p><strong>Virginia</strong></p><p>Like it has nothing to do with any market research on who their customer is or what sizes people's bodies actually come in. They're like, this is the scale we have here in the factories. There's no thought in trying to be size inclusive or they would have found a way to both make a better ladder and rate it higher.</p><p><strong>Corinne</strong></p><p>Or maybe it's a liability thing. Like they're only responsible for if the ladder breaks for someone who weighs under that amount.</p><p><strong>Virginia</strong></p><p>So maybe that's an incentive to get it as low as possible, to be responsible for the least number of people falling off your ladder. Oh, god, that's so shitty. I think you're right.</p><p><strong>This one also reminded me that as we're talking about language, it is useful to make the distinction between midfat and midsize.</strong> This has tripped me up in the past. We now all know from midsize queens, that midsize is like, a size four with a large ribcage. Or technically it was supposed to be between straight and plus sizes, but it's being very misused and being used to distance from fatness very concretely. Whereas midfat is between small fat and super fat, right? </p><p><strong>Corinne</strong></p><p>This is from <a href="http://thefatlip.com/" target="_blank">The Fat Lip</a>. </p><p>Midfat is defined as 2x/3x, Sizes 20-24, Torrid 2-3.</p><p><strong>Virginia</strong></p><p>Got it. Okay. And of course, that's super confusing because sizing is not standardized at retailers. There's so many brands where the 3x is like a 1x somewhere else. But just having the language is useful.</p><p><strong>Corinne</strong></p><p>Okay, next we're gonna hear from Krisanne who had an experience where she actually didn't use the word fat, but I think reclaiming the word is what enabled her to do this advocacy.</p><blockquote><p><em>So by the definitions of the fat community, I would be considered midfat. I've been small fat or midfat for most of my life. But at 52 years old, it's only been in the last couple of years that I've felt comfortable using the term “fat” as a neutral term to describe my body. I had a lot of things to unpack with that term always being derogatory, but now it's just a fact. So I'm trying to be very cognizant when I use it that people know that I'm being neutral, that it's really obvious. I'm just stating a fact about my body size and I'm not passing a judgment about myself.</em></p><p><em>If I'm in a situation where I don't want to get into it, I don't want to open up a discussion about the term fat, I'll just say “larger body.” </em><em><strong>Like when I was trying out office chairs at the furniture showroom, I said to the sales guy that one thing I really appreciated about the chair I ended up buying was that it came in three different sizes, so I could get one that was actually designed to fit my larger body.</strong></em><em> I wanted him to know that I valued that aspect of the product and that that was part of why I was buying it. But I didn't need to get into the bigger discussion about the word fat. So large or larger would be those factual but not as loaded words that I will use if fat feels like it's too much in the context.</em></p><p><em>One word I'm not a fan of is curvy, because first of all, it's euphemistic, but it's also inaccurate for me. </em><em><strong>I'm not curvy. I don't have an hourglass shape. I don't have large breasts.</strong></em><em> And it's also a word that emphasizes some sort of feminine “ideal” and it seems to be coded as fat but still stereotypically feminine, as if that's a thing that I'm supposed to aspire to.</em></p></blockquote><p><strong>Corinne</strong></p><p>I liked this comment a lot. I could relate. And I think I've done the same thing myself. It's just that thing where you know someone else might be uncomfortable with the word fat, so you use “larger body” or something like that to describe the same thing. I also liked what Krisanne had to say about the word curvy and feeling like it wasn't a word that applied.</p><p><strong>Virginia</strong></p><p>Yes. You think curvy, you think hourglass shape. And as someone who's not an hourglass shape, I'm always like, what do I do with that? But who does have boobs, for the record. I don't know. It's just a weird. A weird term because it comes with this whole like set of definitions about which curves are good.</p><p><strong>Corinne</strong></p><p>It feels like curvy is like you can still be like curvy and be sexy. There's something, like Krisanne says, feminine or something like that.</p><p><strong>Virginia</strong></p><p>There are so many terrible euphemisms. Fluffy is another one that drives me crazy. </p><p><strong>Corinne</strong></p><p>Oh, my God! Fluffy is the one I was gonna bring up. I hate that one.</p><p><strong>Virginia</strong></p><p>I admit, there was a point in my life where I thought it was cute. And I'm not okay with that.</p><p>I also think that euphemisms are just so unhelpful, like you said when you were reading that teen magazine and not knowing what plus size meant. This is the other reason to reclaim fat and to use fat if you feel any identity with it, because: <strong>Let's just be clear about what we're fucking saying. And not dress it up. </strong></p><p>All right. So we're going to end with Lauren who shares a recent experience where being able to say “I'm fat” helped to concretely improve a medical experience.</p><p>This one is just lovely. Lauren, yay you. I love that you did this advocacy. And I love that the physical therapist was so responsive.</p><blockquote><p><em>I'm looking for a physical therapist for a shoulder injury in addition to some other things. Filtering for my neighborhood, there were two insurance possibilities. One openly said that they'll help you with weight loss, which is a huge red flag. So I took a chance, on the strength of a very upfront Black Lives Matter policy, and filled out the intake form for the other physical therapist. This physical therapist called me a few days later to confirm my appointment and see if I wanted to be put on a waitlist to get in sooner. We talked about my complaints a bit: primary shoulder with secondary leg tendonitis. But she hadn't gone over my forms yet. We hung up.</em></p><p><em>No more than 30 seconds later, she called me back having looked over my information on the intake form. There's a spot for anything you'd want them to know, so I wrote something to the effect of “I am fat, I believe in a weight neutral framework and will not accept weight loss as a treatment suggestion as my complaints are unrelated to my body size. I just request that if you're not comfortable working with a Health at Every Size philosophy that you let me know so I can continue researching PTs. But if you do, I'm looking forward to working with you.”</em></p><p><em>So back to this physical therapist. Calling me back, she sounded so excited. “I just love how you advocated for yourself and you have absolutely contacted the right place. The local newspaper just did a three parts on a piece about how our medical system is overly focused on weight loss and the O-word epidemic and I cut out the article from the Sunday paper and hung it up because it's important to remind myself and also let other people know where my values are.” I'm all about building strength and balance in the body you have and helping you do the things that you want to do. For me, it was such a shot in the dark and such an incredible affirmation from a thin medical professional. I started with him this month and maybe it will be different experience once we get going though I kind of doubt it. Listening to you, Virginia, and Aubrey Gordon and Mikey and so many others, as well as finding community in the comment sections, the Facebook groups and cultivating my care team to be weight neutral has been such a life changing experience. Embracing the reality and cutting through the bullshit has led to some really positive relationships in my life. Thank you.</em></p></blockquote><p><strong>Corinne</strong></p><p>I loved the physical therapists response. It made me really happy</p><p><strong>Virginia</strong></p><p>That she had the newspaper article cut out? Amazing. More of this. And I think this just really underscores why, even if you're in a context where you're not exactly using the word fat, like in the previous story, I think the act of reclaiming it is what enables you to then do that kind of advocacy.</p><p><strong>Corinne</strong></p><p>Yes</p><p><strong>Virginia</strong></p><p>Thank you so much for everyone who sent in your voice memos. We really love hearing from you. It's so fun to have all your voices on the show. And I hope this discussion was helpful or if you are someone who's thinking about how to use this word, maybe this moved you a little bit forward towards feeling good about saying fat.</p><h3><strong>Butter</strong></h3><p>Virginia</p><p>We are going to wrap up like we always do with butter. Corinne, what do you have for us?</p><p><strong>Corinne</strong></p><p>My butter is a an essay that I just saw from the writer <a href="https://open.substack.com/users/232676-carmen-maria-machado?utm_source=mentions" target="_blank">Carmen Maria Machado</a>. She just published kind of a musing on the movie "The Whale," which we just talked about. The piece is called <a href="https://carmenmariamachado.substack.com/p/when-whales-fly" target="_blank">When Whales Fly</a>. And I recommend it. It was just a really good read.</p><p><strong>Virginia</strong></p><p>And again, I'm so grateful to everyone who was willing to interact with that movie in order to produce much better art. That's really the best possible outcome of that travesty. So thank you, Carmen, always for your beautiful work. </p><p>My Butter is the leggings I keep talking about. If you're following me on Instagram, <a href="https://patreon.com/posts/140039867" target="_blank">or read Tuesday’s newsletter</a>, I'm sorry. You've already heard about this. But I just tried Girlfriend Collective for the first time. And, like, can you even call yourself into fat fashion if you haven't done Girlfriend Collective? I feel like I just got a punch on my card or something. It was important that I do this. I have the <a href="https://girlfriend.com/products/black-compressive-high-rise-legging?query=de0ea745e23f8bb7a9d5bb2df1d059dd&objectID=32711177895999" target="_blank">high waist compression leggings</a>. And they are the only leggings I have had in a very long time that do not fall down.</p><p>Now, I will tell you, when I said that on Instagram, I immediately heard from a bunch of people who said they fall down. Because that's how clothes work. Like, I can't guarantee this. I did hear from a lot of hourglass shaped people saying this. So maybe the fit model may be more of an apple, for lack of a better word, shape. So if that is your struggle—and it's not a struggle, our bodies are great. But if clothes that fit that shape is your struggle, then this might be a good brand for you. They're super comfortable, they do not fall down. They really hold their shape, no saggy knees, etc. The fabric is very thick. At first I was like, will these move with me? Like, it's dense. But I actually really like it and it's probably more athletic feeling. I don't think these are a dressy legging.</p><p><strong>Corinne</strong></p><p>Like a little shiny?</p><p><strong>Virginia</strong></p><p>It's a little shiny, but I don't mind it. I'm enjoying it. And I did get the <a href="https://girlfriend.com/products/plum-paloma-racerback-bra?query=24c40c657cb5bb4cb5918e00186783d9&objectID=33226839654463" target="_blank">Paloma bra</a> to go with it. That's just one of their sports bras that I'm also really liking and this is my first time doing like a “set.”</p><p><strong>Corinne</strong></p><p>Did you get a cute color?</p><p><strong>Virginia</strong></p><p>I got navy blue, but I might have wild iris on order. It hasn't come yet, so stay tuned because it's a really pretty periwinkle/purple. <em>(Spoiler: </em><em><a href="https://www.instagram.com/p/CqEVv64gaoJ/" target="_blank">It has arrived</a></em><em>.)</em></p><p><strong>Corinne</strong></p><p>That sounds amazing. </p><p><strong>Virginia</strong></p><p>I'm not wearing them to be athletic in, I was wearing them to do my taxes last weekend and I was like, “Everything about this day is a dumpster fire but I do love my outfit.” So that was good. </p><p><strong>Corinne</strong></p><p>Yeah, I recently started wearing a lot more leggings because of going to the gym. Like I started wearing to them to the gym and then I was like, “Wow these are so comfortable.”</p><p><strong>Virginia</strong></p><p>and you're like why am I wearing real pants? </p><p><strong>Corinne</strong></p><p>I need to be wearing leggings all the time. </p><p><strong>Virginia</strong></p><p>Yeah, well you were doing actual athletic things in them with<a href="https://patreon.com/posts/140039655" target="_blank"> your weightlifting</a>.</p><p><strong>Corinne</strong></p><p>I mean it went from that to everyday life.</p><p><strong>Virginia</strong></p><p>I have different leggings I wear if I'm going to do one of <a href="https://patreon.com/posts/140045082" target="_blank">my Lauren videos</a> or go walk the dog in the woods. And these are my nice leggings. </p><p><strong>Corinne</strong></p><p>Oh wow. Okay.</p><p><strong>Virginia</strong></p><p>These are my cute leggings.</p><p><strong>Corinne</strong></p><p>Wow, fancy leggings. I mean, they do wear out.</p><p><strong>Virginia</strong></p><p>For a long time I was on the Universal Standard bandwagon of leggings and those leggings don't fall down either. They're very high waisted ones. </p><p><strong>Corinne</strong></p><p>Okay WHICH ones though? Because they have like 10 different leggings. </p><p><strong>Virginia</strong></p><p>Maybe I have <a href="https://www.universalstandard.com/products/next-to-naked-cropped-legging-deep-aquamarine" target="_blank">next to naked</a>?</p><p><strong>Corinne</strong></p><p>Is it like a matte?</p><p><strong>Virginia</strong></p><p>It's matte and it’s much thinner. It's much thinner than the Girlfriend Collective. And my criticism of them is that they pill in the thighs. </p><p><strong>Corinne</strong></p><p>Oh, yes. Are they black?</p><p><strong>Virginia</strong></p><p>I have black and navy and I have like a seafoam color.</p><p><strong>Corinne</strong></p><p>Yes, that's the next to naked. </p><p><strong>Virginia</strong></p><p>Okay. Super comfortable.</p><p><strong>Corinne</strong></p><p>Those ones do pill.</p><p><strong>Virginia</strong></p><p>And there's not really any compression. And I didn't know that I liked compression. I want to be clear, I'm not saying compression like makes me look thinner. I still look fat. I just like it. It feels more…</p><p><strong>Corinne</strong></p><p>A sensory thing?</p><p><strong>Virginia</strong></p><p>It's a nice sensory experience.</p><p><strong>Corinne</strong></p><p>Yes, like being wrapped in a little cocoon.</p><p><strong>Virginia</strong></p><p>Totally. I like it and I know Mia O'Malley was talking about this and how it helped her feel more supported, like her belly and her back. I mean, it's mild. It's not like you're wearing a back brace. It's just like, I feel like my posture is a little better in them. Anyway have you tried Girlfriend Collective?</p><p><strong>Corinne</strong></p><p>I feel like I tried them a long time ago and I remember thinking they fell down.</p><p><strong>Virginia</strong></p><p>Don't trust me on anything, guys.</p><p><strong>Corinne</strong></p><p>The leggings I like now are <a href="https://superfithero.com/" target="_blank">Superfit Hero</a>.</p><p><strong>Virginia</strong></p><p>They are next on my list. </p><p><strong>Corinne</strong></p><p>I actually think they are similar. But they have a pocket which I really like. </p><p><strong>Virginia</strong></p><p>That's an upgrade.</p><p><strong>Corinne</strong></p><p>And it's the athletic-y material. They don't have a waistband and then I like <a href="https://www.universalstandard.com/products/roya-leggings-27-inch-black" target="_blank">these ones</a> from Universal Standard that are more cottony and have a waistband. I do wear them to the gym but I also would wear them to run errands or whatever. But it's not an athletic material, It feels more just like a stretchy pants.</p><p><strong>Virginia</strong></p><p>This is good intel. </p><p>Alright people, this was a great conversation about fatness and also an unexpected deep dive into leggings science.</p><p>Thank you so much for listening to Burnt Toast!</p><p><strong>Corinne</strong></p><p>If you'd like to support the show, please subscribe for free in your podcast player and leave us a rating or review. These really help folks find the show.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>How Do We Feel About Fat?</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:39:32</itunes:duration>
      <itunes:summary>It&apos;s time for another community episode! This month, Virginia and Corinne are exploring how we feel about the word fat: Who gets to use it? What if you just don&apos;t want to use it? What is the power of reclaiming it? Thank you to everyone who contributed today. If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes. And don&apos;t forget to preorder! Fat Talk: Parenting In the Age of Diet Culture comes out April 25, 2023 from Henry Holt. You can preorder your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. And! You can now preorder the audio book from Libro.fm or Audible.Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.CW: In this episode we do mention some specific weights and sizes. If numbers are triggering to you, you might want to skip this episode. BUTTERWhen Whales FlyGirlfriend Collective high waist compression leggingsPaloma braSuperfit HeroBOOKSOrder any of these from the Burnt Toast Bookshop for 10 percent off if you also preorder (or have already preordered!) Fat Talk! (Just use the code FATTALK at checkout.)Fat! So? by Marilyn WannShrill by Lindy WestLittle Witch Hazel by Phoebe WahlOTHER LINKSTuesday’s newsletterSellTradePlusOur March mailbag episodeWho gets to call themselves fat? What if you just don&apos;t want to use the word fat? What if you just don’t want to be fat?I had a huge ribcagethat This American Life episodeMarielle ElizabethCatherine&apos;s TikTokthe good fattyThe Fat LipCREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting independent anti-diet journalism.VirginiaYou&apos;re listening to Burnt Toast! This is the podcast about diet culture, fatphobia, parenting and health. I&apos;m Virginia Sole-Smith. I also write the Burnt Toast newsletter. CorinneAnd I&apos;m Corinne Fay. I work on Burnt Toast and run @SellTradePlus, an Instagram account where you can buy and sell plus sized clothing. VirginiaSo you are all very lucky because you are getting two Corinne episodes this month. We had our regular March mailbag episode, and I asked her to join me for today&apos;s community episode. Thank you, Corinne!CorinneThanks for having me. The theme of today&apos;s episode is, “How do we feel about the word fat?”VirginiaThis is something we&apos;ve been talking about because, as we&apos;re going to get into, there&apos;s stuff in the—well I was going to say news, but it doesn&apos;t exactly make the news. CorinneIt’s news for us. VirginiaIt’s news for us. It&apos;s not on the evening news. But there&apos;s a lot of stuff happening in fat activism circles right now, which got us thinking about this question again. Because it&apos;s an evergreen question, right? We&apos;ve covered it on the newsletter before: Who gets to call themselves fat? What if you just don&apos;t want to use the word fat? What if you just don’t want to be fat? And it feels like time to get into these questions again.So, Corinne, tell us your story. When did you start using the word fat? And specifically, when did you reclaim the word fat for yourself? CorinneI have this core memory of reading a teen magazine with one of my friends in middle school. The magazine said something about, like, plus size models or something. And I remember just being like, “But what is plus size?” Like, I don&apos;t know what that means and I know that I’m on the edge. And I just remember my friend being like, “Oh my God, Corinne, you are not plus size.”VirginiaOh and she thought that was very reassuring. CorinneYeah, and I think also was genuinely like “you&apos;re not.” I was probably like a size 12 and plus size models are smaller than that.VirginiaYeah in modeling land, as we learned from the midsize queens, thats on the large size for many plus size models.CorinneYeah, I had a huge ribcage.The other childhood memory I have of fatness is I remember coming across the book Fat! So? VirginiaOh, by Marilyn Wann, right? CorinneYeah, in the public library. Like, I stumbled across it.VirginiaOh, what a great find for a kid! CorinneI know. I would love to know what librarian put it on a display shelf.VirginiaBless her or him or them.CorinneI found it and I remember being like, I really want to read this. I&apos;m so interested, and also I don&apos;t want anyone to see me reading this and think that I&apos;m fat. It felt very not allowed.VirginiaWere you fat at that point?CorinneI mean, I think it was probably around the same age, like I was probably like a size 12 or 14, but also like 12 years old, you know?VirginiaSo in that gray space where holding a book with the word fat on the cover, you would feel like you were announcing it. Like coming out.  CorinneYes, and suddenly people would notice that I was fat as if they hadn&apos;t been noticing the whole time. I think there is something about when you do sort of decide that you&apos;re going to embrace that word, you do have to admit that you are fat and people know you&apos;re fat. Like, there&apos;s this way in which if you don&apos;t talk about it, then no one notices. VirginiaIf you&apos;re not talking about it, even if they&apos;re noticing, maybe most people who are kind to you and in your life will not talk about it.CorinneAnd then I think around 2016, I really had a mind change around it. Honestly, I think it was really influenced by Shrill by Lindy West and also that This American Life episode. I think that was the first time that I was really seeing some of my experiences reflected back to me in media. And then I was fully just like, I&apos;m fat. VirginiaThat&apos;s so powerful. Shrill was so powerful for so many people. The book and the show. That totally makes sense.CorinneWhat about you? VirginiaI don&apos;t have one moment like that, like finding Marilyn Wann or finding Lindy. And I think part of it is because my fatness came on quite gradually, if that makes sense. Like I was a thin kid, I had thin privilege. I got fatter my freshman year of college, but still wore straight sizes. Then did a lot of dieting and stuff in my 20s to stay in straight sizes. So my 30s were about giving up dieting and settling into my adult body, which has always intended itself to be a small fat body. So it was the process of stopping fighting that.But I think I struggled to claim it a little bit. Finding “small fat” was really helpful for me, because I didn&apos;t want to be claiming fat and implying that my experience was that of people who deal with more oppression than I do.The other piece of it that was more conscious was, that I really wanted to reclaim the word in our house around our kids. And by reclaim, I mean just claim it for them because they didn&apos;t have a negative association, you know? I wanted to give them a baseline of fat as a positive word. That helped me really lean into it.Particularly, I would say in the last five years or so, it&apos;s been really cool to see my kids use it in a very offhand whatever kind of way.  That is also why I put it in the book title. Preorder FAT TALK!And so, every interview I&apos;m doing for the book now, I feel somewhat surprised, but also not, that one of the questions is always, “tell us, why do you use the word fat?” CorinneInteresting. VirginiaParticularly by straight size folks, I&apos;m being asked it a lot. Like, “why do you say the word fat?” And, “do I have to say fat?” And, “can I say fat?” And, “what&apos;s the power of teaching kids to say fat?” It makes me realize how many people still are, like, nowhere with that reclaiming concept. CorinneJust in getting ready for this, I googled Fat! So? and was looking at some excerpts online and I was really struck by how relevant it seems. It seems like the same stuff we&apos;re talking about now in a lot of ways. And it came out in 1998. VirginiaOh, God. Thank you, Marilyn Wann. I don&apos;t think I realized it was quite that old. I thought it was like 2010s or something. CorinneYeah, I was really surprised. VirginiaIt must be very irritating to be in that first or second wave of fat activists who put all that work out and then there is all of us being like, “we&apos;ve newly acquired this language,” and they&apos;re like, “yeah, it’s been there. Thanks. Thanks for that.” Yeah, we see the labor for sure.CorinneWell, on that note, we&apos;re gonna hear from a Burnt Toast community member named Valerie, just about the power of reclaiming that word. I am what&apos;s considered super fat, which is the terminology we use at the nolose fat liberation queer conference, where I really learned most of what I know about fat liberation. Even if someone can only see my face over Zoom, it&apos;s very clear that I am fat. And I have been fat since I was nine years old. I was very severely bullied in late elementary, middle, and high school for my weight. And though my parents never put me on a diet or made me feel bad directly about my body—and they are both in larger bodies—they dieted constantly in my youth, so I absorbed those messages anyway. It&apos;s important for me to use the term “fat” to destigmatize it, and emphasize it as a neutral term like height or hair color, as much as anything can be neutral. I find that when I lead a conversation by using the word fat, things go better. And using this language with children has been especially powerful as I use my standard script of, “oh, fat isn&apos;t a bad or good word. It&apos;s a neutral descriptive word. Someone can be thin or fat, tall or short, but any word can be used to hurt someone&apos;s feelings if you say it in a way that&apos;s intended to hurt them. But there shouldn&apos;t be anything bad or mean about saying that word fat.” I know I can&apos;t undo all of society&apos;s messaging, but I hope that at least being introduced to body neutral concepts by a fat adult can plant some positive seeds for the children in my life.VirginiaHearing Valerie&apos;s story is making me realize I don&apos;t want to talk about it, but I guess we have to talk about “The Whale” and the travesty that is Brendan Fraser’s Oscar and the makeup artist Oscar. Listening to Valerie talk about all this so beautifully, I&apos;m just again, like, why did they think it was okay to tell this story without talking to, from what we can tell, any super fat people at all? It just was nowhere part of their work. Or even a moderately fat person, I don&apos;t feel like was consulted in the making.CorinneI have to admit I&apos;ve been kind of avoiding hearing about “The Whale.” VirginiaVery valid. We will not use details here because I don&apos;t want to trigger anyone. It&apos;s so toxic. CorinneDid you watch it?VirginiaNo. I&apos;m extremely grateful to Lindy West and Roxane Gay who really took that bullet for all of us. They both watched it. I felt like enough folks watched it and wrote beautiful critiques and I am reading their critiques and learning from them and do not need to put myself through it. But it was really a selfless act for them to do that, because it does not sound like a pleasant viewing experience at all. It&apos;s just maddening.I didn&apos;t watch the Oscars, either, because I go to bed early. But just seeing the clips afterwards and seeing just so much joy for him. And like, “Oh, he&apos;s always been this amazing, wonderful actor,” and his speech was full of fat jokes and weird references. Corinneoh god.VirginiaI&apos;m sorry. I can&apos;t celebrate him. You cannot, as a dominant group, take a marginalized group’s story and decide you can do whatever you want with it. It&apos;s unacceptable. Even if you land on a few powerful moments. Even if you manage to come up with a few things that resonate as true for some people in that marginalized group. It’s still not okay. CorinneIt does feel like we&apos;re really at the point in culture where like taking on someone else&apos;s identity for entertainment purposes is not cool. VirginiaLike we could move past that.We don&apos;t need to keep ranting about “The Whale.” Valerie, thank you for sharing your experience. We need more of these stories. I also really like what Valerie says about how powerful it is to talk to kids about this and to explain that fat as a neutral, descriptive word with kids. Because I hear this a ton from parents. With fat parents, I think it&apos;s like, “I&apos;m figuring out how I feel about the word but also what do I do with my kids?” And with straight-size parents, it&apos;s like this total deer-in-headlights moment, when their child uses the word fat. They&apos;re like, “I don&apos;t want to imply that fat is bad, but I also don&apos;t want them to hurt people&apos;s feelings. What do I do?”So let&apos;s hear from Bea, who had some great thoughts about that.I have kids in the loudly-saying-awkward-things phase. It&apos;s easy when it&apos;s about me.“Mama, Little Witch Hazel in the book looks like you. She&apos;s fat. She has hairy legs and long hair.”“Oh, wow. Yeah. And her nose sunburns like mine.”Not hard to treat the word “fat” as applied to me as if it&apos;s perfectly neutral. But when they talk about other people, if they say, “that person is in a wheelchair,” I can say, “Yep, isn&apos;t it cool? We all get around differently.”“That person&apos;s skin is brown.”“Yes, it&apos;s beautiful how many colors people are made in.”I want race and disability and body size to be things they can talk about, without shame. And without the idea that their small, white, able bodies are in any way better than others. But when they say that person&apos;s fat, it&apos;s hard to say. “Yep, it&apos;s great that bodies come in all different shapes and sizes.” Because of the “yep.” Because the person may not feel neutral about being called fat. My four year old recently, exuberantly told our neighbor that her legs were really big. And the neighbor just grinned. But I was at a loss for words other than quietly reminding the kid that every body is great and in our culture, we still don&apos;t comment on other people&apos;s bodies.CorinneBea is touching on the fact that while a lot of people have reclaimed the word fat, it still can be used as an insult and it&apos;s kind of hard to walk that line. Because even though we might feel one way about the word, we can&apos;t really predict how someone else may feel about it. VirginiaAlso, kids’ ways of commenting are so specific. I love that the four year old is like, “your legs are really big.” That is such a kid way to put it. I&apos;m glad the neighbor was fine with it, it seems. But I totally get as a parent, you&apos;re like, I don&apos;t even know what to do with that. It is tricky. And you want to make space for people&apos;s boundaries around talking about their bodies are really important to respect. And I think you can totally do that while framing fat as a positive thing. CorinneEven the thing about saying “we don&apos;t comment on other people&apos;s bodies,” it&apos;s like, do kids really hear that? I feel like 50 percent of what kids say is just commenting on what other people are doing.VirginiaI don&apos;t think they necessarily will get it and perfectly execute it, but I think it seeps in over time. Like, I don&apos;t comment a lot on my kids bodies. Do you know what I mean? I model that. I give them the same boundary. You&apos;re then teaching them that their bodies are their own. Another way it comes up a lot with kids is like siblings hitting each other. That is a good moment to be like, “we don&apos;t touch other people&apos;s bodies in ways they don&apos;t like.”Corinne Wow. Yeah.Virginia“So please stop pushing your sister because she took the Calico Critter you want to use.” CorinneNot to be specific. VirginiaNot that that happens in my house nine times a week. But anyway, I think of comments around fatness, other people&apos;s fatness, in that same vein. You&apos;re not shaming the fatness. You&apos;re just helping them understand body autonomy. CorinneThere&apos;s just been a lot going on on the internet around this. There have been a lot of fat creators who have decided to pursue weight loss. There’s been the whole “Midsize Queens” thing. I did just see Marielle Elizabeth post that Ozempic is actively seeking plus size content creators to work with. So, prepare yourself for that. VirginiaI assume Marielle was like, “Get the fuck out of town.”CorinneI think she was posting it as like, “Heads up. This is coming.” Like, this is being pitched to creators. VirginiaOf course it is. Of course it is. I mean, it&apos;s really hard because people&apos;s individual choices around their bodies are their own business. And, when fat creators take this turn, it often comes with a really clear intention to distance themselves from fatness. And that is really harmful. I mean, that is what we saw with Catherine&apos;s TikTok, responding to the creator whose name I forget [Note from Corinne: Gabriella Lascano, Google at your own risk]. She was saying things like, “I&apos;ve had it all wrong,” and you know, “They&apos;ve lied to you to think that it&apos;s okay to be this size.” It was very, like, conspiracy theorist and super unsettling to see that turn. CorinneI think the other thing that makes it so complicated is the money part. I don&apos;t know, my choice whether or not to pursue weight loss might change a lot if someone was paying me to do it. VirginiaThat&apos;s a great point. Yeah, that&apos;s super murky. I mean, that&apos;s like the actress from “This Is Us.”CorinneOh, Chrissy Metz? VirginiaIt was in her contract that that character was going to lose weight. And of course, for that actor, that was a breakout role. Like, how do you not say yes to that part? Well, then you&apos;re signing on to this whole thing. The other thing is, just because someone is public and fat does not mean they are a fat liberationist or a fat activist of any kind, right? That is something that I think we as consumers of content need to be more discerning about. Like, if you&apos;re following someone for their great plus size fashion, I hope it&apos;s Marielle Elizabeth who is also wildly articulate and brilliant about talking about fat liberation. But there&apos;s a lot of fat fashion influencers who have been very visible, but who are not necessarily focusing on fat liberation. That&apos;s a complicated space. CorinneFor me, it just keeps coming back to the money thing. You&apos;re not seeing someone who&apos;s just making a neutral choice. You&apos;re seeing someone who is being paid to advertise something. Virginia100 percent.It&apos;s also true that any fat person is experiencing the bias of going into doctor&apos;s offices and having their weight weaponized against them and having weight loss prescribed without any second thought. So, this is Layla talking about this experience of doctors offices and how that can really trigger the spiral of “I can&apos;t be this size” and needing to distance from fatness.A few years ago, I went to the doctor for what I thought was a routine checkup. And as they do before every appointment, they asked me to step on the scale. And I was pretty shocked at the number that I saw, it was the most I had ever weighed in my life. I knew that my clothes had been fitting tighter, I knew that I had put on weight after having a baby, after moving three times in four years, after COVID. So I meet the doctor, and she asks, “ I understand you have some questions about your weight.” And I say, “I noticed my weight has been steadily increasing, I don&apos;t even know the right question to ask. Like, am I overweight? Or am I fat?” And she scanned her computer and she said, “Well, according to the BMI chart, your current weight puts you in the obesity category.”So, I wasn&apos;t just fat, I was obese. And it felt like my brain was shrinking away from the sides of my skull. I just felt this hot prickle of shame on my skin and in my stomach. And what I heard in that moment was, “you eat too much.” The whole experience made me feel very shameful. But it also really forced me to reconcile the bias I’d had against fat people and also made me wonder how, as a woman, I&apos;m supposed to navigate what my doctor is telling me with what society wants from me, what I want for myself, and what I want to be able to model for my young daughter when it comes to having a positive body image. And so I really appreciated this question about who gets to call themselves fat, and really hope to learn more about how to understand and be an ally for people who are in fact, in larger bodiesVirginiaThis is a complicated one, right? And listening to this, I mostly just thinking, wow. If we had true weight inclusive health care where getting on the scale was not going to dictate your entire fucking medical appointment, Layla would probably have a completely different relationship with her body. And so would millions of other people. CorinneYeah, I found this one honestly relatable because the experience of going to the doctor&apos;s office as a person in a larger body is like you&apos;re trying so hard to prove yourself, like, prove that you&apos;re ‘the good fatty’ or whatever. To me it sounds like she&apos;s almost trying to end-run the doctor being like, “you need to lose weight.”VirginiaThat makes sense. And I know from interviewing doctors about this, that there&apos;s a weird chicken and egg thing where often the patients bring up weight loss because they assume the doctor wants them to be losing weight. Then the doctor is like, well, they asked about weight loss so I have to prescribe weight loss. It&apos;s a weird self-fulfilling prophecy being driven by bias on both sides, which is a very complicated dynamic. And I say this not to criticize the patient who brings that up. That&apos;s an understandable survival strategy in a very fraught encounter. But it definitely narrows the scope of the conversation. Who knows what else was going on with her health? She mentioned having had a baby, getting through COVID, moving a bunch, so tons of stress. Maybe weight gain is not the most important thing about what&apos;s going on with Layla’s health.CorinneYeah, and shame just doesn&apos;t help.VirginiaThis also shows why it&apos;s important, to whatever extent feels possible, to neutralize the concept of fatness. Because if we didn&apos;t have that knee jerk shame response, it also wouldn&apos;t matter so much when doctors bring it up in the way they do. Which is not to say it&apos;s on you not to experience bias, because you&apos;re experiencing bias. But if we could more clearly hold that, the way you would if someone made a racist statement. This is that person&apos;s problem. Not a problem with my body. Holding onto that is hard to do with this.CorinneOne of the reasons why we do reclaim the word fat is to also be able to acknowledge and center the experience of people who are experiencing more stigma. And now we&apos;re going to hear from Ann.For me, reclaiming fat has been part of the work I&apos;m doing to prepare to be a parent in a few years. My mom has her own struggles with her weight, even getting bariatric surgery at one point and it made me really uncomfortable with who I was. For some things being midfat is annoying, like planes, restaurants, seats. For some things, it&apos;s frustrating. I&apos;m starting to be sized out of in store Torrid and Lane Bryant, for example. But the biggest thing that frustrates me is buying furniture or tools. I needed to buy an 8’ ladder for my house. Every single one I looked at was rated for 250 pounds or under. I couldn&apos;t even find a ladder that would accommodate my weight. Or if I do find something weight rated for me, like folding chairs, it&apos;s super ugly or not as useful as the straight size. Some people don&apos;t even have to think about a chair breaking on you.CorinneHard relate. It&apos;s so hard to find shit like chairs.VirginiaYeah, I had a friend tell me recently that our dining chairs are not super comfortable for her to sit in and I was horrified. I&apos;m really glad she told me. They have arms and I think they just cut in too much? So I do now have two armless ones that we can bring out when someone comes over. I really wanted to use this as an excuse to buy an entire new set of dining room chairs, but that felt somewhat excessive. Although, obviously, every seat at my table should be size inclusive.CorinneYou do have a good excuse now. It&apos;s an accessibility issue in your private dining room.VirginiaBut I do now have some better chairs. This is maddening. This is maddening that it is, in so many realms of life. CorinneAlso, just… a ladder? You know not everyone using ladder is 250 pounds or less. There&apos;s no way on earth!VirginiaAbsolutely not. That&apos;s really just so dangerous. Ladders freak me out just baseline. I&apos;m really scared of ladders, so the idea that like they aren&apos;t making them sturdy enough is really upsetting.CorinneIt seems like the cut off is so often like 250 pounds. I&apos;m just so curious how that became the number. VirginiaIt&apos;s probably some industrial technicality like that&apos;s the scale they have to test the stuff. CorinneLike it only goes up to 250? VirginiaLike it has nothing to do with any market research on who their customer is or what sizes people&apos;s bodies actually come in. They&apos;re like, this is the scale we have here in the factories. There&apos;s no thought in trying to be size inclusive or they would have found a way to both make a better ladder and rate it higher.CorinneOr maybe it&apos;s a liability thing. Like they&apos;re only responsible for if the ladder breaks for someone who weighs under that amount.VirginiaSo maybe that&apos;s an incentive to get it as low as possible, to be responsible for the least number of people falling off your ladder. Oh, god, that&apos;s so shitty. I think you&apos;re right.This one also reminded me that as we&apos;re talking about language, it is useful to make the distinction between midfat and midsize. This has tripped me up in the past. We now all know from midsize queens, that midsize is like, a size four with a large ribcage. Or technically it was supposed to be between straight and plus sizes, but it&apos;s being very misused and being used to distance from fatness very concretely. Whereas midfat is between small fat and super fat, right? CorinneThis is from The Fat Lip. Midfat is defined as 2x/3x, Sizes 20-24, Torrid 2-3.VirginiaGot it. Okay. And of course, that&apos;s super confusing because sizing is not standardized at retailers. There&apos;s so many brands where the 3x is like a 1x somewhere else. But just having the language is useful.CorinneOkay, next we&apos;re gonna hear from Krisanne who had an experience where she actually didn&apos;t use the word fat, but I think reclaiming the word is what enabled her to do this advocacy.So by the definitions of the fat community, I would be considered midfat. I&apos;ve been small fat or midfat for most of my life. But at 52 years old, it&apos;s only been in the last couple of years that I&apos;ve felt comfortable using the term “fat” as a neutral term to describe my body. I had a lot of things to unpack with that term always being derogatory, but now it&apos;s just a fact. So I&apos;m trying to be very cognizant when I use it that people know that I&apos;m being neutral, that it&apos;s really obvious. I&apos;m just stating a fact about my body size and I&apos;m not passing a judgment about myself.If I&apos;m in a situation where I don&apos;t want to get into it, I don&apos;t want to open up a discussion about the term fat, I&apos;ll just say “larger body.” Like when I was trying out office chairs at the furniture showroom, I said to the sales guy that one thing I really appreciated about the chair I ended up buying was that it came in three different sizes, so I could get one that was actually designed to fit my larger body. I wanted him to know that I valued that aspect of the product and that that was part of why I was buying it. But I didn&apos;t need to get into the bigger discussion about the word fat. So large or larger would be those factual but not as loaded words that I will use if fat feels like it&apos;s too much in the context.One word I&apos;m not a fan of is curvy, because first of all, it&apos;s euphemistic, but it&apos;s also inaccurate for me. I&apos;m not curvy. I don&apos;t have an hourglass shape. I don&apos;t have large breasts. And it&apos;s also a word that emphasizes some sort of feminine “ideal” and it seems to be coded as fat but still stereotypically feminine, as if that&apos;s a thing that I&apos;m supposed to aspire to.CorinneI liked this comment a lot. I could relate. And I think I&apos;ve done the same thing myself. It&apos;s just that thing where you know someone else might be uncomfortable with the word fat, so you use “larger body” or something like that to describe the same thing. I also liked what Krisanne had to say about the word curvy and feeling like it wasn&apos;t a word that applied.VirginiaYes. You think curvy, you think hourglass shape. And as someone who&apos;s not an hourglass shape, I&apos;m always like, what do I do with that? But who does have boobs, for the record. I don&apos;t know. It&apos;s just a weird. A weird term because it comes with this whole like set of definitions about which curves are good.CorinneIt feels like curvy is like you can still be like curvy and be sexy. There&apos;s something, like Krisanne says, feminine or something like that.VirginiaThere are so many terrible euphemisms. Fluffy is another one that drives me crazy. CorinneOh, my God! Fluffy is the one I was gonna bring up. I hate that one.VirginiaI admit, there was a point in my life where I thought it was cute. And I&apos;m not okay with that.I also think that euphemisms are just so unhelpful, like you said when you were reading that teen magazine and not knowing what plus size meant. This is the other reason to reclaim fat and to use fat if you feel any identity with it, because: Let&apos;s just be clear about what we&apos;re fucking saying. And not dress it up. All right. So we&apos;re going to end with Lauren who shares a recent experience where being able to say “I&apos;m fat” helped to concretely improve a medical experience.This one is just lovely. Lauren, yay you. I love that you did this advocacy. And I love that the physical therapist was so responsive.I&apos;m looking for a physical therapist for a shoulder injury in addition to some other things. Filtering for my neighborhood, there were two insurance possibilities. One openly said that they&apos;ll help you with weight loss, which is a huge red flag. So I took a chance, on the strength of a very upfront Black Lives Matter policy, and filled out the intake form for the other physical therapist. This physical therapist called me a few days later to confirm my appointment and see if I wanted to be put on a waitlist to get in sooner. We talked about my complaints a bit: primary shoulder with secondary leg tendonitis. But she hadn&apos;t gone over my forms yet. We hung up.No more than 30 seconds later, she called me back having looked over my information on the intake form. There&apos;s a spot for anything you&apos;d want them to know, so I wrote something to the effect of “I am fat, I believe in a weight neutral framework and will not accept weight loss as a treatment suggestion as my complaints are unrelated to my body size. I just request that if you&apos;re not comfortable working with a Health at Every Size philosophy that you let me know so I can continue researching PTs. But if you do, I&apos;m looking forward to working with you.”So back to this physical therapist. Calling me back, she sounded so excited. “I just love how you advocated for yourself and you have absolutely contacted the right place. The local newspaper just did a three parts on a piece about how our medical system is overly focused on weight loss and the O-word epidemic and I cut out the article from the Sunday paper and hung it up because it&apos;s important to remind myself and also let other people know where my values are.” I&apos;m all about building strength and balance in the body you have and helping you do the things that you want to do. For me, it was such a shot in the dark and such an incredible affirmation from a thin medical professional. I started with him this month and maybe it will be different experience once we get going though I kind of doubt it. Listening to you, Virginia, and Aubrey Gordon and Mikey and so many others, as well as finding community in the comment sections, the Facebook groups and cultivating my care team to be weight neutral has been such a life changing experience. Embracing the reality and cutting through the bullshit has led to some really positive relationships in my life. Thank you.CorinneI loved the physical therapists response. It made me really happyVirginiaThat she had the newspaper article cut out? Amazing. More of this. And I think this just really underscores why, even if you&apos;re in a context where you&apos;re not exactly using the word fat, like in the previous story, I think the act of reclaiming it is what enables you to then do that kind of advocacy.CorinneYesVirginiaThank you so much for everyone who sent in your voice memos. We really love hearing from you. It&apos;s so fun to have all your voices on the show. And I hope this discussion was helpful or if you are someone who&apos;s thinking about how to use this word, maybe this moved you a little bit forward towards feeling good about saying fat.ButterVirginiaWe are going to wrap up like we always do with butter. Corinne, what do you have for us?CorinneMy butter is a an essay that I just saw from the writer Carmen Maria Machado. She just published kind of a musing on the movie &quot;The Whale,&quot; which we just talked about. The piece is called When Whales Fly. And I recommend it. It was just a really good read.VirginiaAnd again, I&apos;m so grateful to everyone who was willing to interact with that movie in order to produce much better art. That&apos;s really the best possible outcome of that travesty. So thank you, Carmen, always for your beautiful work. My Butter is the leggings I keep talking about. If you&apos;re following me on Instagram, or read Tuesday’s newsletter, I&apos;m sorry. You&apos;ve already heard about this. But I just tried Girlfriend Collective for the first time. And, like, can you even call yourself into fat fashion if you haven&apos;t done Girlfriend Collective? I feel like I just got a punch on my card or something. It was important that I do this. I have the high waist compression leggings. And they are the only leggings I have had in a very long time that do not fall down.Now, I will tell you, when I said that on Instagram, I immediately heard from a bunch of people who said they fall down. Because that&apos;s how clothes work. Like, I can&apos;t guarantee this. I did hear from a lot of hourglass shaped people saying this. So maybe the fit model may be more of an apple, for lack of a better word, shape. So if that is your struggle—and it&apos;s not a struggle, our bodies are great. But if clothes that fit that shape is your struggle, then this might be a good brand for you. They&apos;re super comfortable, they do not fall down. They really hold their shape, no saggy knees, etc. The fabric is very thick. At first I was like, will these move with me? Like, it&apos;s dense. But I actually really like it and it&apos;s probably more athletic feeling. I don&apos;t think these are a dressy legging.CorinneLike a little shiny?VirginiaIt&apos;s a little shiny, but I don&apos;t mind it. I&apos;m enjoying it. And I did get the Paloma bra to go with it. That&apos;s just one of their sports bras that I&apos;m also really liking and this is my first time doing like a “set.”CorinneDid you get a cute color?VirginiaI got navy blue, but I might have wild iris on order. It hasn&apos;t come yet, so stay tuned because it&apos;s a really pretty periwinkle/purple. (Spoiler: It has arrived.)CorinneThat sounds amazing. VirginiaI&apos;m not wearing them to be athletic in, I was wearing them to do my taxes last weekend and I was like, “Everything about this day is a dumpster fire but I do love my outfit.” So that was good. CorinneYeah, I recently started wearing a lot more leggings because of going to the gym. Like I started wearing to them to the gym and then I was like, “Wow these are so comfortable.”Virginiaand you&apos;re like why am I wearing real pants? CorinneI need to be wearing leggings all the time. VirginiaYeah, well you were doing actual athletic things in them with your weightlifting.CorinneI mean it went from that to everyday life.VirginiaI have different leggings I wear if I&apos;m going to do one of my Lauren videos or go walk the dog in the woods. And these are my nice leggings. CorinneOh wow. Okay.VirginiaThese are my cute leggings.CorinneWow, fancy leggings. I mean, they do wear out.VirginiaFor a long time I was on the Universal Standard bandwagon of leggings and those leggings don&apos;t fall down either. They&apos;re very high waisted ones. CorinneOkay WHICH ones though? Because they have like 10 different leggings. VirginiaMaybe I have next to naked?CorinneIs it like a matte?VirginiaIt&apos;s matte and it’s much thinner. It&apos;s much thinner than the Girlfriend Collective. And my criticism of them is that they pill in the thighs. CorinneOh, yes. Are they black?VirginiaI have black and navy and I have like a seafoam color.CorinneYes, that&apos;s the next to naked. VirginiaOkay. Super comfortable.CorinneThose ones do pill.VirginiaAnd there&apos;s not really any compression. And I didn&apos;t know that I liked compression. I want to be clear, I&apos;m not saying compression like makes me look thinner. I still look fat. I just like it. It feels more…CorinneA sensory thing?VirginiaIt&apos;s a nice sensory experience.CorinneYes, like being wrapped in a little cocoon.VirginiaTotally. I like it and I know Mia O&apos;Malley was talking about this and how it helped her feel more supported, like her belly and her back. I mean, it&apos;s mild. It&apos;s not like you&apos;re wearing a back brace. It&apos;s just like, I feel like my posture is a little better in them. Anyway have you tried Girlfriend Collective?CorinneI feel like I tried them a long time ago and I remember thinking they fell down.VirginiaDon&apos;t trust me on anything, guys.CorinneThe leggings I like now are Superfit Hero.VirginiaThey are next on my list. CorinneI actually think they are similar. But they have a pocket which I really like. VirginiaThat&apos;s an upgrade.CorinneAnd it&apos;s the athletic-y material. They don&apos;t have a waistband and then I like these ones from Universal Standard that are more cottony and have a waistband. I do wear them to the gym but I also would wear them to run errands or whatever. But it&apos;s not an athletic material, It feels more just like a stretchy pants.VirginiaThis is good intel. Alright people, this was a great conversation about fatness and also an unexpected deep dive into leggings science.Thank you so much for listening to Burnt Toast!CorinneIf you&apos;d like to support the show, please subscribe for free in your podcast player and leave us a rating or review. These really help folks find the show.</itunes:summary>
      <itunes:subtitle>It&apos;s time for another community episode! This month, Virginia and Corinne are exploring how we feel about the word fat: Who gets to use it? What if you just don&apos;t want to use it? What is the power of reclaiming it? Thank you to everyone who contributed today. If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes. And don&apos;t forget to preorder! Fat Talk: Parenting In the Age of Diet Culture comes out April 25, 2023 from Henry Holt. You can preorder your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. And! You can now preorder the audio book from Libro.fm or Audible.Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.CW: In this episode we do mention some specific weights and sizes. If numbers are triggering to you, you might want to skip this episode. BUTTERWhen Whales FlyGirlfriend Collective high waist compression leggingsPaloma braSuperfit HeroBOOKSOrder any of these from the Burnt Toast Bookshop for 10 percent off if you also preorder (or have already preordered!) Fat Talk! (Just use the code FATTALK at checkout.)Fat! So? by Marilyn WannShrill by Lindy WestLittle Witch Hazel by Phoebe WahlOTHER LINKSTuesday’s newsletterSellTradePlusOur March mailbag episodeWho gets to call themselves fat? What if you just don&apos;t want to use the word fat? What if you just don’t want to be fat?I had a huge ribcagethat This American Life episodeMarielle ElizabethCatherine&apos;s TikTokthe good fattyThe Fat LipCREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting independent anti-diet journalism.VirginiaYou&apos;re listening to Burnt Toast! This is the podcast about diet culture, fatphobia, parenting and health. I&apos;m Virginia Sole-Smith. I also write the Burnt Toast newsletter. CorinneAnd I&apos;m Corinne Fay. I work on Burnt Toast and run @SellTradePlus, an Instagram account where you can buy and sell plus sized clothing. VirginiaSo you are all very lucky because you are getting two Corinne episodes this month. We had our regular March mailbag episode, and I asked her to join me for today&apos;s community episode. Thank you, Corinne!CorinneThanks for having me. The theme of today&apos;s episode is, “How do we feel about the word fat?”VirginiaThis is something we&apos;ve been talking about because, as we&apos;re going to get into, there&apos;s stuff in the—well I was going to say news, but it doesn&apos;t exactly make the news. CorinneIt’s news for us. VirginiaIt’s news for us. It&apos;s not on the evening news. But there&apos;s a lot of stuff happening in fat activism circles right now, which got us thinking about this question again. Because it&apos;s an evergreen question, right? We&apos;ve covered it on the newsletter before: Who gets to call themselves fat? What if you just don&apos;t want to use the word fat? What if you just don’t want to be fat? And it feels like time to get into these questions again.So, Corinne, tell us your story. When did you start using the word fat? And specifically, when did you reclaim the word fat for yourself? CorinneI have this core memory of reading a teen magazine with one of my friends in middle school. The magazine said something about, like, plus size models or something. And I remember just being like, “But what is plus size?” Like, I don&apos;t know what that means and I know that I’m on the edge. And I just remember my friend being like, “Oh my God, Corinne, you are not plus size.”VirginiaOh and she thought that was very reassuring. CorinneYeah, and I think also was genuinely like “you&apos;re not.” I was probably like a size 12 and plus size models are smaller than that.VirginiaYeah in modeling land, as we learned from the midsize queens, thats on the large size for many plus size models.CorinneYeah, I had a huge ribcage.The other childhood memory I have of fatness is I remember coming across the book Fat! So? VirginiaOh, by Marilyn Wann, right? CorinneYeah, in the public library. Like, I stumbled across it.VirginiaOh, what a great find for a kid! CorinneI know. I would love to know what librarian put it on a display shelf.VirginiaBless her or him or them.CorinneI found it and I remember being like, I really want to read this. I&apos;m so interested, and also I don&apos;t want anyone to see me reading this and think that I&apos;m fat. It felt very not allowed.VirginiaWere you fat at that point?CorinneI mean, I think it was probably around the same age, like I was probably like a size 12 or 14, but also like 12 years old, you know?VirginiaSo in that gray space where holding a book with the word fat on the cover, you would feel like you were announcing it. Like coming out.  CorinneYes, and suddenly people would notice that I was fat as if they hadn&apos;t been noticing the whole time. I think there is something about when you do sort of decide that you&apos;re going to embrace that word, you do have to admit that you are fat and people know you&apos;re fat. Like, there&apos;s this way in which if you don&apos;t talk about it, then no one notices. VirginiaIf you&apos;re not talking about it, even if they&apos;re noticing, maybe most people who are kind to you and in your life will not talk about it.CorinneAnd then I think around 2016, I really had a mind change around it. Honestly, I think it was really influenced by Shrill by Lindy West and also that This American Life episode. I think that was the first time that I was really seeing some of my experiences reflected back to me in media. And then I was fully just like, I&apos;m fat. VirginiaThat&apos;s so powerful. Shrill was so powerful for so many people. The book and the show. That totally makes sense.CorinneWhat about you? VirginiaI don&apos;t have one moment like that, like finding Marilyn Wann or finding Lindy. And I think part of it is because my fatness came on quite gradually, if that makes sense. Like I was a thin kid, I had thin privilege. I got fatter my freshman year of college, but still wore straight sizes. Then did a lot of dieting and stuff in my 20s to stay in straight sizes. So my 30s were about giving up dieting and settling into my adult body, which has always intended itself to be a small fat body. So it was the process of stopping fighting that.But I think I struggled to claim it a little bit. Finding “small fat” was really helpful for me, because I didn&apos;t want to be claiming fat and implying that my experience was that of people who deal with more oppression than I do.The other piece of it that was more conscious was, that I really wanted to reclaim the word in our house around our kids. And by reclaim, I mean just claim it for them because they didn&apos;t have a negative association, you know? I wanted to give them a baseline of fat as a positive word. That helped me really lean into it.Particularly, I would say in the last five years or so, it&apos;s been really cool to see my kids use it in a very offhand whatever kind of way.  That is also why I put it in the book title. Preorder FAT TALK!And so, every interview I&apos;m doing for the book now, I feel somewhat surprised, but also not, that one of the questions is always, “tell us, why do you use the word fat?” CorinneInteresting. VirginiaParticularly by straight size folks, I&apos;m being asked it a lot. Like, “why do you say the word fat?” And, “do I have to say fat?” And, “can I say fat?” And, “what&apos;s the power of teaching kids to say fat?” It makes me realize how many people still are, like, nowhere with that reclaiming concept. CorinneJust in getting ready for this, I googled Fat! So? and was looking at some excerpts online and I was really struck by how relevant it seems. It seems like the same stuff we&apos;re talking about now in a lot of ways. And it came out in 1998. VirginiaOh, God. Thank you, Marilyn Wann. I don&apos;t think I realized it was quite that old. I thought it was like 2010s or something. CorinneYeah, I was really surprised. VirginiaIt must be very irritating to be in that first or second wave of fat activists who put all that work out and then there is all of us being like, “we&apos;ve newly acquired this language,” and they&apos;re like, “yeah, it’s been there. Thanks. Thanks for that.” Yeah, we see the labor for sure.CorinneWell, on that note, we&apos;re gonna hear from a Burnt Toast community member named Valerie, just about the power of reclaiming that word. I am what&apos;s considered super fat, which is the terminology we use at the nolose fat liberation queer conference, where I really learned most of what I know about fat liberation. Even if someone can only see my face over Zoom, it&apos;s very clear that I am fat. And I have been fat since I was nine years old. I was very severely bullied in late elementary, middle, and high school for my weight. And though my parents never put me on a diet or made me feel bad directly about my body—and they are both in larger bodies—they dieted constantly in my youth, so I absorbed those messages anyway. It&apos;s important for me to use the term “fat” to destigmatize it, and emphasize it as a neutral term like height or hair color, as much as anything can be neutral. I find that when I lead a conversation by using the word fat, things go better. And using this language with children has been especially powerful as I use my standard script of, “oh, fat isn&apos;t a bad or good word. It&apos;s a neutral descriptive word. Someone can be thin or fat, tall or short, but any word can be used to hurt someone&apos;s feelings if you say it in a way that&apos;s intended to hurt them. But there shouldn&apos;t be anything bad or mean about saying that word fat.” I know I can&apos;t undo all of society&apos;s messaging, but I hope that at least being introduced to body neutral concepts by a fat adult can plant some positive seeds for the children in my life.VirginiaHearing Valerie&apos;s story is making me realize I don&apos;t want to talk about it, but I guess we have to talk about “The Whale” and the travesty that is Brendan Fraser’s Oscar and the makeup artist Oscar. Listening to Valerie talk about all this so beautifully, I&apos;m just again, like, why did they think it was okay to tell this story without talking to, from what we can tell, any super fat people at all? It just was nowhere part of their work. Or even a moderately fat person, I don&apos;t feel like was consulted in the making.CorinneI have to admit I&apos;ve been kind of avoiding hearing about “The Whale.” VirginiaVery valid. We will not use details here because I don&apos;t want to trigger anyone. It&apos;s so toxic. CorinneDid you watch it?VirginiaNo. I&apos;m extremely grateful to Lindy West and Roxane Gay who really took that bullet for all of us. They both watched it. I felt like enough folks watched it and wrote beautiful critiques and I am reading their critiques and learning from them and do not need to put myself through it. But it was really a selfless act for them to do that, because it does not sound like a pleasant viewing experience at all. It&apos;s just maddening.I didn&apos;t watch the Oscars, either, because I go to bed early. But just seeing the clips afterwards and seeing just so much joy for him. And like, “Oh, he&apos;s always been this amazing, wonderful actor,” and his speech was full of fat jokes and weird references. Corinneoh god.VirginiaI&apos;m sorry. I can&apos;t celebrate him. You cannot, as a dominant group, take a marginalized group’s story and decide you can do whatever you want with it. It&apos;s unacceptable. Even if you land on a few powerful moments. Even if you manage to come up with a few things that resonate as true for some people in that marginalized group. It’s still not okay. CorinneIt does feel like we&apos;re really at the point in culture where like taking on someone else&apos;s identity for entertainment purposes is not cool. VirginiaLike we could move past that.We don&apos;t need to keep ranting about “The Whale.” Valerie, thank you for sharing your experience. We need more of these stories. I also really like what Valerie says about how powerful it is to talk to kids about this and to explain that fat as a neutral, descriptive word with kids. Because I hear this a ton from parents. With fat parents, I think it&apos;s like, “I&apos;m figuring out how I feel about the word but also what do I do with my kids?” And with straight-size parents, it&apos;s like this total deer-in-headlights moment, when their child uses the word fat. They&apos;re like, “I don&apos;t want to imply that fat is bad, but I also don&apos;t want them to hurt people&apos;s feelings. What do I do?”So let&apos;s hear from Bea, who had some great thoughts about that.I have kids in the loudly-saying-awkward-things phase. It&apos;s easy when it&apos;s about me.“Mama, Little Witch Hazel in the book looks like you. She&apos;s fat. She has hairy legs and long hair.”“Oh, wow. Yeah. And her nose sunburns like mine.”Not hard to treat the word “fat” as applied to me as if it&apos;s perfectly neutral. But when they talk about other people, if they say, “that person is in a wheelchair,” I can say, “Yep, isn&apos;t it cool? We all get around differently.”“That person&apos;s skin is brown.”“Yes, it&apos;s beautiful how many colors people are made in.”I want race and disability and body size to be things they can talk about, without shame. And without the idea that their small, white, able bodies are in any way better than others. But when they say that person&apos;s fat, it&apos;s hard to say. “Yep, it&apos;s great that bodies come in all different shapes and sizes.” Because of the “yep.” Because the person may not feel neutral about being called fat. My four year old recently, exuberantly told our neighbor that her legs were really big. And the neighbor just grinned. But I was at a loss for words other than quietly reminding the kid that every body is great and in our culture, we still don&apos;t comment on other people&apos;s bodies.CorinneBea is touching on the fact that while a lot of people have reclaimed the word fat, it still can be used as an insult and it&apos;s kind of hard to walk that line. Because even though we might feel one way about the word, we can&apos;t really predict how someone else may feel about it. VirginiaAlso, kids’ ways of commenting are so specific. I love that the four year old is like, “your legs are really big.” That is such a kid way to put it. I&apos;m glad the neighbor was fine with it, it seems. But I totally get as a parent, you&apos;re like, I don&apos;t even know what to do with that. It is tricky. And you want to make space for people&apos;s boundaries around talking about their bodies are really important to respect. And I think you can totally do that while framing fat as a positive thing. CorinneEven the thing about saying “we don&apos;t comment on other people&apos;s bodies,” it&apos;s like, do kids really hear that? I feel like 50 percent of what kids say is just commenting on what other people are doing.VirginiaI don&apos;t think they necessarily will get it and perfectly execute it, but I think it seeps in over time. Like, I don&apos;t comment a lot on my kids bodies. Do you know what I mean? I model that. I give them the same boundary. You&apos;re then teaching them that their bodies are their own. Another way it comes up a lot with kids is like siblings hitting each other. That is a good moment to be like, “we don&apos;t touch other people&apos;s bodies in ways they don&apos;t like.”Corinne Wow. Yeah.Virginia“So please stop pushing your sister because she took the Calico Critter you want to use.” CorinneNot to be specific. VirginiaNot that that happens in my house nine times a week. But anyway, I think of comments around fatness, other people&apos;s fatness, in that same vein. You&apos;re not shaming the fatness. You&apos;re just helping them understand body autonomy. CorinneThere&apos;s just been a lot going on on the internet around this. There have been a lot of fat creators who have decided to pursue weight loss. There’s been the whole “Midsize Queens” thing. I did just see Marielle Elizabeth post that Ozempic is actively seeking plus size content creators to work with. So, prepare yourself for that. VirginiaI assume Marielle was like, “Get the fuck out of town.”CorinneI think she was posting it as like, “Heads up. This is coming.” Like, this is being pitched to creators. VirginiaOf course it is. Of course it is. I mean, it&apos;s really hard because people&apos;s individual choices around their bodies are their own business. And, when fat creators take this turn, it often comes with a really clear intention to distance themselves from fatness. And that is really harmful. I mean, that is what we saw with Catherine&apos;s TikTok, responding to the creator whose name I forget [Note from Corinne: Gabriella Lascano, Google at your own risk]. She was saying things like, “I&apos;ve had it all wrong,” and you know, “They&apos;ve lied to you to think that it&apos;s okay to be this size.” It was very, like, conspiracy theorist and super unsettling to see that turn. CorinneI think the other thing that makes it so complicated is the money part. I don&apos;t know, my choice whether or not to pursue weight loss might change a lot if someone was paying me to do it. VirginiaThat&apos;s a great point. Yeah, that&apos;s super murky. I mean, that&apos;s like the actress from “This Is Us.”CorinneOh, Chrissy Metz? VirginiaIt was in her contract that that character was going to lose weight. And of course, for that actor, that was a breakout role. Like, how do you not say yes to that part? Well, then you&apos;re signing on to this whole thing. The other thing is, just because someone is public and fat does not mean they are a fat liberationist or a fat activist of any kind, right? That is something that I think we as consumers of content need to be more discerning about. Like, if you&apos;re following someone for their great plus size fashion, I hope it&apos;s Marielle Elizabeth who is also wildly articulate and brilliant about talking about fat liberation. But there&apos;s a lot of fat fashion influencers who have been very visible, but who are not necessarily focusing on fat liberation. That&apos;s a complicated space. CorinneFor me, it just keeps coming back to the money thing. You&apos;re not seeing someone who&apos;s just making a neutral choice. You&apos;re seeing someone who is being paid to advertise something. Virginia100 percent.It&apos;s also true that any fat person is experiencing the bias of going into doctor&apos;s offices and having their weight weaponized against them and having weight loss prescribed without any second thought. So, this is Layla talking about this experience of doctors offices and how that can really trigger the spiral of “I can&apos;t be this size” and needing to distance from fatness.A few years ago, I went to the doctor for what I thought was a routine checkup. And as they do before every appointment, they asked me to step on the scale. And I was pretty shocked at the number that I saw, it was the most I had ever weighed in my life. I knew that my clothes had been fitting tighter, I knew that I had put on weight after having a baby, after moving three times in four years, after COVID. So I meet the doctor, and she asks, “ I understand you have some questions about your weight.” And I say, “I noticed my weight has been steadily increasing, I don&apos;t even know the right question to ask. Like, am I overweight? Or am I fat?” And she scanned her computer and she said, “Well, according to the BMI chart, your current weight puts you in the obesity category.”So, I wasn&apos;t just fat, I was obese. And it felt like my brain was shrinking away from the sides of my skull. I just felt this hot prickle of shame on my skin and in my stomach. And what I heard in that moment was, “you eat too much.” The whole experience made me feel very shameful. But it also really forced me to reconcile the bias I’d had against fat people and also made me wonder how, as a woman, I&apos;m supposed to navigate what my doctor is telling me with what society wants from me, what I want for myself, and what I want to be able to model for my young daughter when it comes to having a positive body image. And so I really appreciated this question about who gets to call themselves fat, and really hope to learn more about how to understand and be an ally for people who are in fact, in larger bodiesVirginiaThis is a complicated one, right? And listening to this, I mostly just thinking, wow. If we had true weight inclusive health care where getting on the scale was not going to dictate your entire fucking medical appointment, Layla would probably have a completely different relationship with her body. And so would millions of other people. CorinneYeah, I found this one honestly relatable because the experience of going to the doctor&apos;s office as a person in a larger body is like you&apos;re trying so hard to prove yourself, like, prove that you&apos;re ‘the good fatty’ or whatever. To me it sounds like she&apos;s almost trying to end-run the doctor being like, “you need to lose weight.”VirginiaThat makes sense. And I know from interviewing doctors about this, that there&apos;s a weird chicken and egg thing where often the patients bring up weight loss because they assume the doctor wants them to be losing weight. Then the doctor is like, well, they asked about weight loss so I have to prescribe weight loss. It&apos;s a weird self-fulfilling prophecy being driven by bias on both sides, which is a very complicated dynamic. And I say this not to criticize the patient who brings that up. That&apos;s an understandable survival strategy in a very fraught encounter. But it definitely narrows the scope of the conversation. Who knows what else was going on with her health? She mentioned having had a baby, getting through COVID, moving a bunch, so tons of stress. Maybe weight gain is not the most important thing about what&apos;s going on with Layla’s health.CorinneYeah, and shame just doesn&apos;t help.VirginiaThis also shows why it&apos;s important, to whatever extent feels possible, to neutralize the concept of fatness. Because if we didn&apos;t have that knee jerk shame response, it also wouldn&apos;t matter so much when doctors bring it up in the way they do. Which is not to say it&apos;s on you not to experience bias, because you&apos;re experiencing bias. But if we could more clearly hold that, the way you would if someone made a racist statement. This is that person&apos;s problem. Not a problem with my body. Holding onto that is hard to do with this.CorinneOne of the reasons why we do reclaim the word fat is to also be able to acknowledge and center the experience of people who are experiencing more stigma. And now we&apos;re going to hear from Ann.For me, reclaiming fat has been part of the work I&apos;m doing to prepare to be a parent in a few years. My mom has her own struggles with her weight, even getting bariatric surgery at one point and it made me really uncomfortable with who I was. For some things being midfat is annoying, like planes, restaurants, seats. For some things, it&apos;s frustrating. I&apos;m starting to be sized out of in store Torrid and Lane Bryant, for example. But the biggest thing that frustrates me is buying furniture or tools. I needed to buy an 8’ ladder for my house. Every single one I looked at was rated for 250 pounds or under. I couldn&apos;t even find a ladder that would accommodate my weight. Or if I do find something weight rated for me, like folding chairs, it&apos;s super ugly or not as useful as the straight size. Some people don&apos;t even have to think about a chair breaking on you.CorinneHard relate. It&apos;s so hard to find shit like chairs.VirginiaYeah, I had a friend tell me recently that our dining chairs are not super comfortable for her to sit in and I was horrified. I&apos;m really glad she told me. They have arms and I think they just cut in too much? So I do now have two armless ones that we can bring out when someone comes over. I really wanted to use this as an excuse to buy an entire new set of dining room chairs, but that felt somewhat excessive. Although, obviously, every seat at my table should be size inclusive.CorinneYou do have a good excuse now. It&apos;s an accessibility issue in your private dining room.VirginiaBut I do now have some better chairs. This is maddening. This is maddening that it is, in so many realms of life. CorinneAlso, just… a ladder? You know not everyone using ladder is 250 pounds or less. There&apos;s no way on earth!VirginiaAbsolutely not. That&apos;s really just so dangerous. Ladders freak me out just baseline. I&apos;m really scared of ladders, so the idea that like they aren&apos;t making them sturdy enough is really upsetting.CorinneIt seems like the cut off is so often like 250 pounds. I&apos;m just so curious how that became the number. VirginiaIt&apos;s probably some industrial technicality like that&apos;s the scale they have to test the stuff. CorinneLike it only goes up to 250? VirginiaLike it has nothing to do with any market research on who their customer is or what sizes people&apos;s bodies actually come in. They&apos;re like, this is the scale we have here in the factories. There&apos;s no thought in trying to be size inclusive or they would have found a way to both make a better ladder and rate it higher.CorinneOr maybe it&apos;s a liability thing. Like they&apos;re only responsible for if the ladder breaks for someone who weighs under that amount.VirginiaSo maybe that&apos;s an incentive to get it as low as possible, to be responsible for the least number of people falling off your ladder. Oh, god, that&apos;s so shitty. I think you&apos;re right.This one also reminded me that as we&apos;re talking about language, it is useful to make the distinction between midfat and midsize. This has tripped me up in the past. We now all know from midsize queens, that midsize is like, a size four with a large ribcage. Or technically it was supposed to be between straight and plus sizes, but it&apos;s being very misused and being used to distance from fatness very concretely. Whereas midfat is between small fat and super fat, right? CorinneThis is from The Fat Lip. Midfat is defined as 2x/3x, Sizes 20-24, Torrid 2-3.VirginiaGot it. Okay. And of course, that&apos;s super confusing because sizing is not standardized at retailers. There&apos;s so many brands where the 3x is like a 1x somewhere else. But just having the language is useful.CorinneOkay, next we&apos;re gonna hear from Krisanne who had an experience where she actually didn&apos;t use the word fat, but I think reclaiming the word is what enabled her to do this advocacy.So by the definitions of the fat community, I would be considered midfat. I&apos;ve been small fat or midfat for most of my life. But at 52 years old, it&apos;s only been in the last couple of years that I&apos;ve felt comfortable using the term “fat” as a neutral term to describe my body. I had a lot of things to unpack with that term always being derogatory, but now it&apos;s just a fact. So I&apos;m trying to be very cognizant when I use it that people know that I&apos;m being neutral, that it&apos;s really obvious. I&apos;m just stating a fact about my body size and I&apos;m not passing a judgment about myself.If I&apos;m in a situation where I don&apos;t want to get into it, I don&apos;t want to open up a discussion about the term fat, I&apos;ll just say “larger body.” Like when I was trying out office chairs at the furniture showroom, I said to the sales guy that one thing I really appreciated about the chair I ended up buying was that it came in three different sizes, so I could get one that was actually designed to fit my larger body. I wanted him to know that I valued that aspect of the product and that that was part of why I was buying it. But I didn&apos;t need to get into the bigger discussion about the word fat. So large or larger would be those factual but not as loaded words that I will use if fat feels like it&apos;s too much in the context.One word I&apos;m not a fan of is curvy, because first of all, it&apos;s euphemistic, but it&apos;s also inaccurate for me. I&apos;m not curvy. I don&apos;t have an hourglass shape. I don&apos;t have large breasts. And it&apos;s also a word that emphasizes some sort of feminine “ideal” and it seems to be coded as fat but still stereotypically feminine, as if that&apos;s a thing that I&apos;m supposed to aspire to.CorinneI liked this comment a lot. I could relate. And I think I&apos;ve done the same thing myself. It&apos;s just that thing where you know someone else might be uncomfortable with the word fat, so you use “larger body” or something like that to describe the same thing. I also liked what Krisanne had to say about the word curvy and feeling like it wasn&apos;t a word that applied.VirginiaYes. You think curvy, you think hourglass shape. And as someone who&apos;s not an hourglass shape, I&apos;m always like, what do I do with that? But who does have boobs, for the record. I don&apos;t know. It&apos;s just a weird. A weird term because it comes with this whole like set of definitions about which curves are good.CorinneIt feels like curvy is like you can still be like curvy and be sexy. There&apos;s something, like Krisanne says, feminine or something like that.VirginiaThere are so many terrible euphemisms. Fluffy is another one that drives me crazy. CorinneOh, my God! Fluffy is the one I was gonna bring up. I hate that one.VirginiaI admit, there was a point in my life where I thought it was cute. And I&apos;m not okay with that.I also think that euphemisms are just so unhelpful, like you said when you were reading that teen magazine and not knowing what plus size meant. This is the other reason to reclaim fat and to use fat if you feel any identity with it, because: Let&apos;s just be clear about what we&apos;re fucking saying. And not dress it up. All right. So we&apos;re going to end with Lauren who shares a recent experience where being able to say “I&apos;m fat” helped to concretely improve a medical experience.This one is just lovely. Lauren, yay you. I love that you did this advocacy. And I love that the physical therapist was so responsive.I&apos;m looking for a physical therapist for a shoulder injury in addition to some other things. Filtering for my neighborhood, there were two insurance possibilities. One openly said that they&apos;ll help you with weight loss, which is a huge red flag. So I took a chance, on the strength of a very upfront Black Lives Matter policy, and filled out the intake form for the other physical therapist. This physical therapist called me a few days later to confirm my appointment and see if I wanted to be put on a waitlist to get in sooner. We talked about my complaints a bit: primary shoulder with secondary leg tendonitis. But she hadn&apos;t gone over my forms yet. We hung up.No more than 30 seconds later, she called me back having looked over my information on the intake form. There&apos;s a spot for anything you&apos;d want them to know, so I wrote something to the effect of “I am fat, I believe in a weight neutral framework and will not accept weight loss as a treatment suggestion as my complaints are unrelated to my body size. I just request that if you&apos;re not comfortable working with a Health at Every Size philosophy that you let me know so I can continue researching PTs. But if you do, I&apos;m looking forward to working with you.”So back to this physical therapist. Calling me back, she sounded so excited. “I just love how you advocated for yourself and you have absolutely contacted the right place. The local newspaper just did a three parts on a piece about how our medical system is overly focused on weight loss and the O-word epidemic and I cut out the article from the Sunday paper and hung it up because it&apos;s important to remind myself and also let other people know where my values are.” I&apos;m all about building strength and balance in the body you have and helping you do the things that you want to do. For me, it was such a shot in the dark and such an incredible affirmation from a thin medical professional. I started with him this month and maybe it will be different experience once we get going though I kind of doubt it. Listening to you, Virginia, and Aubrey Gordon and Mikey and so many others, as well as finding community in the comment sections, the Facebook groups and cultivating my care team to be weight neutral has been such a life changing experience. Embracing the reality and cutting through the bullshit has led to some really positive relationships in my life. Thank you.CorinneI loved the physical therapists response. It made me really happyVirginiaThat she had the newspaper article cut out? Amazing. More of this. And I think this just really underscores why, even if you&apos;re in a context where you&apos;re not exactly using the word fat, like in the previous story, I think the act of reclaiming it is what enables you to then do that kind of advocacy.CorinneYesVirginiaThank you so much for everyone who sent in your voice memos. We really love hearing from you. It&apos;s so fun to have all your voices on the show. And I hope this discussion was helpful or if you are someone who&apos;s thinking about how to use this word, maybe this moved you a little bit forward towards feeling good about saying fat.ButterVirginiaWe are going to wrap up like we always do with butter. Corinne, what do you have for us?CorinneMy butter is a an essay that I just saw from the writer Carmen Maria Machado. She just published kind of a musing on the movie &quot;The Whale,&quot; which we just talked about. The piece is called When Whales Fly. And I recommend it. It was just a really good read.VirginiaAnd again, I&apos;m so grateful to everyone who was willing to interact with that movie in order to produce much better art. That&apos;s really the best possible outcome of that travesty. So thank you, Carmen, always for your beautiful work. My Butter is the leggings I keep talking about. If you&apos;re following me on Instagram, or read Tuesday’s newsletter, I&apos;m sorry. You&apos;ve already heard about this. But I just tried Girlfriend Collective for the first time. And, like, can you even call yourself into fat fashion if you haven&apos;t done Girlfriend Collective? I feel like I just got a punch on my card or something. It was important that I do this. I have the high waist compression leggings. And they are the only leggings I have had in a very long time that do not fall down.Now, I will tell you, when I said that on Instagram, I immediately heard from a bunch of people who said they fall down. Because that&apos;s how clothes work. Like, I can&apos;t guarantee this. I did hear from a lot of hourglass shaped people saying this. So maybe the fit model may be more of an apple, for lack of a better word, shape. So if that is your struggle—and it&apos;s not a struggle, our bodies are great. But if clothes that fit that shape is your struggle, then this might be a good brand for you. They&apos;re super comfortable, they do not fall down. They really hold their shape, no saggy knees, etc. The fabric is very thick. At first I was like, will these move with me? Like, it&apos;s dense. But I actually really like it and it&apos;s probably more athletic feeling. I don&apos;t think these are a dressy legging.CorinneLike a little shiny?VirginiaIt&apos;s a little shiny, but I don&apos;t mind it. I&apos;m enjoying it. And I did get the Paloma bra to go with it. That&apos;s just one of their sports bras that I&apos;m also really liking and this is my first time doing like a “set.”CorinneDid you get a cute color?VirginiaI got navy blue, but I might have wild iris on order. It hasn&apos;t come yet, so stay tuned because it&apos;s a really pretty periwinkle/purple. (Spoiler: It has arrived.)CorinneThat sounds amazing. VirginiaI&apos;m not wearing them to be athletic in, I was wearing them to do my taxes last weekend and I was like, “Everything about this day is a dumpster fire but I do love my outfit.” So that was good. CorinneYeah, I recently started wearing a lot more leggings because of going to the gym. Like I started wearing to them to the gym and then I was like, “Wow these are so comfortable.”Virginiaand you&apos;re like why am I wearing real pants? CorinneI need to be wearing leggings all the time. VirginiaYeah, well you were doing actual athletic things in them with your weightlifting.CorinneI mean it went from that to everyday life.VirginiaI have different leggings I wear if I&apos;m going to do one of my Lauren videos or go walk the dog in the woods. And these are my nice leggings. CorinneOh wow. Okay.VirginiaThese are my cute leggings.CorinneWow, fancy leggings. I mean, they do wear out.VirginiaFor a long time I was on the Universal Standard bandwagon of leggings and those leggings don&apos;t fall down either. They&apos;re very high waisted ones. CorinneOkay WHICH ones though? Because they have like 10 different leggings. VirginiaMaybe I have next to naked?CorinneIs it like a matte?VirginiaIt&apos;s matte and it’s much thinner. It&apos;s much thinner than the Girlfriend Collective. And my criticism of them is that they pill in the thighs. CorinneOh, yes. Are they black?VirginiaI have black and navy and I have like a seafoam color.CorinneYes, that&apos;s the next to naked. VirginiaOkay. Super comfortable.CorinneThose ones do pill.VirginiaAnd there&apos;s not really any compression. And I didn&apos;t know that I liked compression. I want to be clear, I&apos;m not saying compression like makes me look thinner. I still look fat. I just like it. It feels more…CorinneA sensory thing?VirginiaIt&apos;s a nice sensory experience.CorinneYes, like being wrapped in a little cocoon.VirginiaTotally. I like it and I know Mia O&apos;Malley was talking about this and how it helped her feel more supported, like her belly and her back. I mean, it&apos;s mild. It&apos;s not like you&apos;re wearing a back brace. It&apos;s just like, I feel like my posture is a little better in them. Anyway have you tried Girlfriend Collective?CorinneI feel like I tried them a long time ago and I remember thinking they fell down.VirginiaDon&apos;t trust me on anything, guys.CorinneThe leggings I like now are Superfit Hero.VirginiaThey are next on my list. CorinneI actually think they are similar. But they have a pocket which I really like. VirginiaThat&apos;s an upgrade.CorinneAnd it&apos;s the athletic-y material. They don&apos;t have a waistband and then I like these ones from Universal Standard that are more cottony and have a waistband. I do wear them to the gym but I also would wear them to run errands or whatever. But it&apos;s not an athletic material, It feels more just like a stretchy pants.VirginiaThis is good intel. Alright people, this was a great conversation about fatness and also an unexpected deep dive into leggings science.Thank you so much for listening to Burnt Toast!CorinneIf you&apos;d like to support the show, please subscribe for free in your podcast player and leave us a rating or review. These really help folks find the show.</itunes:subtitle>
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      <title>&quot;White Supremacy, That’s the Culprit. Our Bodies Are Not the Problem.&quot;</title>
      <description><![CDATA[<p><strong>Today Virginia is chatting with </strong><strong><a href="https://chrissyking.com/" target="_blank">Chrissy King</a></strong><strong>.</strong> Chrissy's new book, <em><a href="https://www.splitrockbks.com/book/9780593187043" target="_blank">The Body Liberation Project: How Understanding Racism and Diet Culture Helps Cultivate Joy and Build Collective Freedom</a></em> is out this week. It’s an incredible mix of memoir and cultural analysis and an exploration of the intersection of racism and diet culture. </p><p><strong>And remember, if you </strong><strong><a href="https://www.splitrockbks.com/book/9780593187043" target="_blank">order it </a></strong><strong>from the </strong><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a></strong><strong>, you can get 10 percent off if you also preorder (or have already preordered!) </strong><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em><strong>!</strong> (Just use the code FATTALK at checkout.)</p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber</a></strong><strong> to get all of Virginia's reporting and bonus subscriber-only episodes. </strong></p><p>And don't forget to <a href="https://bit.ly/m/virginiasolesmith" target="_blank">preorder</a>! <em><a href="https://patreon.com/posts/140039279" target="_blank">Fat Talk: Parenting In the Age of Diet Culture</a></em> comes out April 25, 2023 from Henry Holt. You can <a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">preorder your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. <strong>And! You can now preorder the audio book from </strong><strong><a href="http://Libro.fm" target="_blank">Libro.fm</a></strong><strong> or </strong><strong><a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a></strong><strong>.</strong></p><p><em>Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><strong>Follow Chrissy on </strong><strong><a href="https://www.instagram.com/iamchrissyking/" target="_blank">Instagram</a></strong><strong>, </strong><strong><a href="https://www.tiktok.com/@iamchrissyking?lang=en" target="_blank">Tiktok</a></strong><strong>, and </strong><strong><a href="https://twitter.com/iamchrissyking" target="_blank">Twitter</a></strong></p><p><strong>We are recording your April  Mailbag episode soon. </strong><strong><a href="https://forms.gle/V2vfQecqrHtEbWQm8" target="_blank">Send us all your questions here</a></strong><strong>. </strong>Wondering how we pick which Qs to answer? The mailbag episodes are for hot takes, funny anecdotes, clothing recs, or random facts you want to know about us. You can ask something more complicated, just know that anything that requires research and reporting gets put in a different “future Ask Virginia/essay ideas” pile. </p><p>3 amazing Black dietitians to follow: <a href="https://www.jessicajonesnutrition.com/" target="_blank">Jessica Jones</a> and <a href="https://foodheavenmadeeasy.com/start" target="_blank">Wendy Lopez</a> and <a href="https://www.jessicawilsonmsrd.com/" target="_blank">Jessica Wilson</a></p><p><em><a href="https://www.splitrockbks.com/book/9781523090990" target="_blank">The Body Is Not an Apology</a></em></p><p><em><a href="https://www.splitrockbks.com/book/9781479886753" target="_blank">Fearing the Black Body</a></em></p><p><a href="https://patreon.com/posts/140039652" target="_blank">the AAP guidelines</a></p><p>Chrissy's pottery <a href="https://www.tiktok.com/@iamchrissyking/video/7203885614218005806?lang=en" target="_blank">TikToks</a></p><p><a href="https://www.soupercubes.com/" target="_blank">Souper Cubes</a></p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting independent anti-diet journalism.</em></p><h3><strong>Episode 85 Transcript</strong></h3><p><strong>Chrissy</strong></p><p>My name is Chrissy King, I'm originally from the Midwest. I'm from Wisconsin and I've been in Brooklyn for the past three years. I worked a corporate job for a very long time and then became a fitness professional, worked in the fitness industry. During the course of that, I started writing, and talking, about the need for more diversity, inclusion, and anti-racism work in the wellness industry. And talking a lot about my own body image journey, which has led me to the work that I'm doing now. So, now I'm primarily a writer, I'm an educator, and I still do a lot of my work within the wellness industry.</p><p><strong>Virginia</strong></p><p>And we are here to celebrate your new book, <em><a href="https://www.splitrockbks.com/book/9780593187043" target="_blank">The Body Liberation Project</a></em>, which I just got to read. The book is so smart and thoughtful. I loved how you weave your personal story together with all the larger issues that you're grappling with. Tell us a little bit about what inspired you to write this and how you decided to use your personal story in the larger context?</p><p><strong>Chrissy</strong></p><p>Thank you for the kind words about the book. I'm so excited for it. I went to college for social welfare and justice, so social justice and issues around race and white supremacy have always been at the core of whatever work I was doing in whatever capacity. </p><p>When I got into fitness, I saw that so many of those issues were unaddressed in the fitness industry. Especially prior to George Floyd—I always say that's the mark at which people in the wellness industry started talking about these issues.</p><p><strong>Virginia</strong></p><p>To folks outside of this world, those two issues—George Floyd and the fitness industry—feel so disconnected. I wonder if you could connect the dots a little more there and talk about why that particular event? </p><p><strong>Chrissy</strong></p><p>I think about George Floyd and that moment in history, that moment in time, a lot. Because prior to George Floyd, I was reading articles about anti-racism and DEI and the need for that in wellness. I was talking about the impact of racism on the health of black folks in particular, and why in the wellness industry—where the goal is to help people be well—we have to be talking about all these other issues, right? <strong>Prior to George Floyd, people just weren't as interested in the conversation. They didn't understand the importance of talking about these issues as they related to wellness.</strong> I mean, some people did. But generally speaking, the larger population in the wellness and fitness industry did not see why that was necessary and didn't even really want to address it. </p><p>When George Floyd happened, it was a very interesting turning point. I still don't know, when I think through it, what was so different about that event in time. Because George Floyd was just one of many situations that have occurred over the years. So I don't know if it was because it was also in the height of the pandemic and people were largely at home and less distracted by life. Obviously, the video went viral and was shown all over the globe, actually. So I don't know why that situation changed things. <strong>But I felt like people in the wellness space were like, “OH, racism is a real issue that's affecting people, that is also having an impact on people's health. And it's something that we should be talking about,” in ways that people just weren't interested in having the conversations before.</strong> </p><p>In a lot of ways it was a good thing because it opened up a lot of discussion. Now we're nearly three years after that and I don't know how much of an impact it had in actual practice. It was a weird time because it was like, wow, I'm glad that people are really willing to have this conversation now. <strong>And on the flip side, like, this is really disheartening that we had to have something of this extent happen for people to start acknowledging that it was important.</strong></p><p><strong>Virginia</strong></p><p> It should not have taken that for people to reckon with this. And there was a lot of very performative awareness. I remember at the time watching folks like you and <a href="https://www.jessicajonesnutrition.com/" target="_blank">Jessica Jones</a> and <a href="https://foodheavenmadeeasy.com/start" target="_blank">Wendy Lopez</a> and <a href="https://www.jessicawilsonmsrd.com/" target="_blank">Jessica Wilson</a>. You all were inundated with interview requests, article requests. Like, “please talk to us about this.” I just remember thinking, <em>This is not the way.</em> <strong>This is not a fair ask of these women who had been doing this work for so long, who should be honored for that, and are now being asked, in this time of grief, to be saving us all.</strong> There was a weird energy, I just want to name that.</p><p><strong>Chrissy</strong></p><p>It was a weird energy. Because, on one hand, I'm like, great! <strong>I'm happy people are willing to have these conversations. But there was a lot of collective grief and trauma, right?</strong> You're right. It was like, I'm being inundated with all of these requests and very much a sense of urgency from people, right? Like, “we need this right now.”</p><p><strong>Virginia</strong></p><p>“Right now. We have to have this conversation that is 200 years overdue.”</p><p><strong>Chrissy</strong></p><p>It's so strange. But prior to that, I was doing a lot of this work because no one was having those conversations. </p><p>Thinking about my own journey with body image, I struggled with body image and yo-yo dieting since I was 10 or 11 years old. I've always been really obsessed about my weight. Growing up in the Midwest and going to a school where I was the only like Black girl in my class—there were only two other black kids in the school, my brother and sister—I always felt like I was trying to reach the standards of beauty that I couldn't actually reach. <strong>One of the ways that I could aspire to be what I thought was beautiful is I could be thinner, I could be smaller.</strong></p><p>When I was working with clients as a trainer, most of the clients I worked with were women. <strong>And I would say every single client I had was struggling with body image issues and were coming to the gym with a desire to lose weight, with the belief that that would fix their issues with their body.</strong> And I did the same thing and what I realized through weight loss is that I still had the same body image issues I started with—and in a lot of ways they were worse. It wasn't the weight that was the problem. It was the system, the standards of beauty that have been created that we are trying to aspire to. <strong>White supremacy, actually. That's the culprit. Our bodies are not the problem. </strong></p><p>That's what inspired me to write this book. Because, unfortunately, so many of us are spending so many years of our lives, focused on shrinking and obsessing about our weight. I think that all of us have very specific magic to do in the world and it doesn't have anything to do with what we look like. <strong>The sooner we can work to repair that relationship with our bodies, I think the easier it is for us to live lives that feel nourishing and full, that aren't focused on trying to be smaller.</strong></p><p><strong>Virginia</strong></p><p>Yes! So you come from a social justice background in terms of your college and early work, and then there's kind of a pivot into fitness, which you talk about in the book. When you were studying social justice and in that place, were you connecting the dots between that and fitness culture?</p><p><strong>Chrissy</strong></p><p>No, I was definitely not connecting any dots back then. Especially when I was in college, I was very much in diet culture as a participant, right? I was making no connections to the similarities and the ways in that which white supremacy wreaks havoc in all areas, basically, in very similar ways. </p><p>It wasn't until I had been a trainer for a few years. I had been competing in powerlifting. <strong>I was the leanest I've ever been, I was the strongest I’ve ever been. And I had this moment, I call it my rock bottom moment. I just realized I was still so so miserable in my body.</strong> All the things I thought [getting lean was] gonna fix, that didn't change any of it. It actually made it worse in a lot of ways.</p><p>And it was then when I really started to think about body image and think about why I was struggling so much. I started to explore my relationship with body image and I read <em><a href="https://www.splitrockbks.com/book/9781523090990" target="_blank">The Body Is Not an Apology</a></em>. That book was transformational for me in a lot of ways. And that's when I first started thinking about the intersection or the connections between social justice and body image and that so many of the same themes apply in the same way. </p><p>Then I started to think back to when I was younger, when I was 9 or 10, and looking at pictures of people that were touted as the most beautiful people in the world. They were thin and blond and blue eyed, and they didn't look anything like me. <strong>And starting to realize that's a big piece of why I was struggling, because I was trying to reach these standards of beauty and I didn't see myself represented in them. </strong></p><p>That's when I started to really put things together in my mind. And then I read <em><a href="https://www.splitrockbks.com/book/9781479886753" target="_blank">Fearing the Black Body </a></em>by Dr. Sabrina Strings, and I started to understand the origin of fatphobia going back to slavery, its very roots are in racism and white supremacy. That's when I started making the connections between social justice and fatphobia, body image, the fitness industry, the wellness industry in general.</p><p><strong>Virginia</strong></p><p>I'm thinking about this in the context of the news about <a href="https://patreon.com/posts/140039652" target="_blank">the AAP guidelines</a> and who's championing those guidelines. So many of the people who are saying, “No, this is what we need to do, we need to be prescribing diets and surgery and drugs for kids,” would identify themselves as liberal, as progressive, as social justice-oriented, would have posted something about George Floyd, and are not connecting the dots between, “oh, I think racism is bad,” and “Actually, I am perpetuating it in this work.”</p><p><strong>Chrissy</strong></p><p>It's one of the things that I think is so important about doing the work of anti-racism, really like taking the time to really understand it and sit with how it really shows up in our lives. Because what you're saying is true. <strong>It's the same people who are maybe championing these things would be the same people to say like racism is bad or post a black square or talk about George Floyd but not understanding the way that white supremacy is seeping into every area of our lives</strong> <strong>and how it's really informing our decisions in ways that are inherently racist, right?</strong> That's the difficult work, to not just read the books and take the courses, but to really sit with and understand how it's informing all the decisions that we're making.</p><p><strong>Virginia</strong></p><p>A problem you tackle very head on in the book is the way white feminism in particular, as an arm of white supremacy, has erased the original intentions and the original advocates for the body positivity movement. This is so important. And yet, body positivity, the way it is currently portrayed on social media, still remains this important entry point for lots of folks. So I'm just wondering if you can talk a little about why staying in that entry point isn't taking the work far enough?</p><p><strong>Chrissy</strong></p><p>Unfortunately, as body positivity has become more mainstream and more commercialized, it has definitely been co-opted by thinner bodies, straight size even, a lot of white women. It has definitely centered people that weren't supposed to be centered in the movement and in a lot of ways erased the creators of the movement, and that's very harmful.</p><p><strong>And: I think body positivity is still a good point of entry for people to start thinking about their bodies differently.</strong> It offers people a way to even just consider that there's other options to think about their bodies and diet culture. So it still serves its purpose in a lot of ways. And, there's also still problems with that. <strong>I think both things can be true.</strong> </p><p>Unfortunately, as it's become more commercialized, it has also been hyper focused on this idea of “self love” as the answer, right? It’s a lot of affirmations about loving your body. When you look under the hashtag on Instagram, you see, a lot of people showing rolls or dimples or stretch marks and saying, but I still love myself. And it's like, that's great. I'm happy for you. </p><p>I also want to be clear that although the movement was created and founded by fat, Black and brown women, it does not mean—in my opinion, at least—other people can't participate. <strong>But I think it's really important to be mindful that the focus should be on the most marginalized identities among us, right?</strong> And I think that what also happens with the body positivity spaces, people conflate having body image issues on a personal level—most of us do have personal body image issues, right? <strong>But not liking your stretch marks or not liking jiggle on your thighs is very different than living in a body that is systemically oppressed.</strong></p><p>I think that people fail to realize that distinction, sometimes, when we start having this conversation about the problems within this space. And it's like, no, we're not saying everybody can't participate. We're saying, though, it's really important to understand that distinction. And to make sure you're not taking up too much space in something that wasn't created for someone like you to be at the center of the movement.</p><p><strong>Virginia</strong></p><p>It's a balance I struggle with in my own work, obviously, as a fat creator, but also a white woman. This balance between working on your personal issues and understanding the larger narrative, I think, is a really tricky one to find because people's pain is real. And it's worth dealing with, of course. <strong>And, the work can’t end there.</strong></p><p>So another thing I really admire about your book is that you're giving readers lots of tools. There are journal questions, you're sharing your own story. There are lots of ways to do the work while reading Chrissy’s book. And you make it so clear that this isn't the endpoint, that you're going to keep going. And you give tools for thinking about, acknowledging the harm you've caused, and reckoning with all of that in such important ways. </p><p><strong>Chrissy</strong></p><p><strong>To your point, we are all getting it wrong, no matter who we are.</strong> And I think that's such an important piece to acknowledge. Because, for me, the goal is not that we always get it right, because that's not possible. <strong>The goal is that when we get it wrong, we can acknowledge the harm that we may have caused and work to be better going forward. That is the work.</strong></p><p><strong>Virginia</strong></p><p>That was a very white lady way for me to put it, like, “I'm trying to get it right.” That’s the perfectionism and that bullshit coming up. So, yes!</p><p><strong>Chrissy</strong></p><p>I just brought that back because I think we all do that, though, in some way, right? <strong>When white folks get it wrong, sometimes it can feel like “But I tried to do the right thing!” And it's like, “No, no, keep trying do the right thing,” and recognize that this work is messy.</strong> You're going to get it wrong and more important than getting it wrong is how do you rectify and do better going forward. <strong>Getting it wrong is literally part of the process. </strong></p><p>So when I talk in the book about personal liberation and collective liberation, it's like, I do believe that we have to work initially on our personal liberation, because when you're in the depths of diet culture and self hate and body shame, it's not possible for you to help anyone. You barely can keep yourself afloat. As you start to work through these things, you free up that energy, then you start to say, okay, how are we working to collectively dismantle systems, collectively dismantle oppression, so that people, all identities and all backgrounds can also feel freedom in their bodies and feel freedom and to exist in the world? Because we recognize that we are all interconnected. And truly, none of us are free unless all of us are free. And then that goes to the point of always working towards dismantling white supremacy in our lives, because at the core, white supremacy is at the root of all the issues.</p><p><strong>I think with white supremacy, it's really important to remember that although some of us are affected more than others by white supremacy, of course, ultimately all of us are affected by it. </strong>And so when the most marginalized among us are free, we are all free here to exist.</p><p><strong>Virginia</strong></p><p>I've personally found it helpful, as I was doing the work on my own stuff, to understand that larger context. That is a motivation that speaks to me, when sometimes just doing it for yourself isn't enough. Does that make sense? If I’m causing harm to others, then of course I need to get my shit in order in a way that maybe I couldn't give myself permission to just get my shit in order for myself. Which is something I can unpack with my therapist later. </p><p><strong>Chrissy</strong></p><p>Writing this book was also therapeutic for me in ways that I didn't even expect. It's like, when you're a child and you're having these experiences, you feel othered. And you don't have this larger understanding or context. <strong>So the ways that the world works, or how white supremacy works and operates, it feels very much like something is wrong with me personally, when you're having that experience.</strong> And now, being older and wiser and having done a lot of this work, I can understand that there was never something wrong with me, there's something wrong with the system, right?</p><p><strong>Virginia</strong></p><p>With your friend’s dad making the horrible comments.</p><p><strong>Chrissy</strong></p><p>Like, that had nothing to do with me. He was the problem not me, right? </p><p><strong>Virginia</strong></p><p>He was definitely the problem.</p><p><strong>Chrissy</strong></p><p>But when you're 8 or 9, you're like, <em>oh, no, something's wrong with being Black.</em> You can't really understand how to process that as a child. Now I can look back and be like, okay, I was never the problem. And I also think that that's why it's so helpful to do this work for ourselves in terms of body image and body liberation because we can realize that.</p><p>And that's one of the things, too. Going back to body positivity, sometimes it makes it feel like you just have to learn to love yourself, right? And when we look at it as an individual problem, the onus is on us as a person. Like, I am personally failing to be able to love my body. I am personally failing to feel comfortable in my skin. And when we can look at the bigger picture and say, Oh, no, there's this all these systems in place that are really the problem.<strong> It's not a personal issue.</strong></p><p>That's the problem with not being able to see that the systems are the problem. Whether it's about our bodies or whether it's about economics or whether it's about the criminal justice system, it puts the onus on the individual. The individual is the problem, when in actuality, when we look at it, it's the systems that are creating the problems that we are experiencing. It's not a personal failing. So learning these things really helped me to release a lot of the trauma that I had around circumstances growing up and socialization in general. </p><p>And in the book, I even talk about how in hindsight, I feel like I'm still processing 2020. A lot happened that year, right? <strong>But one of the things I will say about 2020 is I made the most money I've ever made professionally in my life during that time. I felt like people were throwing money at trying to fix racism.</strong></p><p><strong>Virginia</strong></p><p>Oh yes.</p><p><strong>Chrissy</strong></p><p>I think that, unfortunately, it was a lot of performative allyship and performative activism happening. And a lot of knee-jerk reactions with people realizing, “Oh, we have to do something. Let's just get this person in here. Let's ask this person to do this training, let's donate money!” And I talked about this in the book: <strong>People I didn't even know were just sending me Venmos. I think that people just were scrambling.</strong> The harmful part about that, too, is when you approach something as a white person saying I need to unlearn racism or white supremacy, and then you just go into overdrive, what happens is you burn out really quickly, you know? Because it is uncomfortable to to start doing that work.</p><p>I think people were really excited and then burned out really fast. And, you know, we’re talking about anti-racism. It's not warm and fuzzy and it's not self-improvement work, right? It can be really jarring in a lot of ways. I think people got really excited about doing the work and they burned out really quickly. And also realizing that when we're talking about doing the work on a day to day, it takes real action and it takes making difficult decisions. It takes having hard conversations. And I think that people, some people, unfortunately weren't really ready to commit to what it takes to dismantle something like white supremacy.</p><p><strong>Virginia</strong></p><p>I mean, it's diet culture all over again, right? <strong>They wanted the crash diet approach to ending racism.</strong></p><p><strong>Chrissy</strong></p><p>Yes, exactly! </p><p><strong>Virginia</strong></p><p>They wanted to jump in there and sweat it out for 30 days.</p><p><strong>Chrissy</strong></p><p>And then be like, “Okay, we did it!”</p><p><strong>Virginia</strong></p><p>We can’t actually boot camp this one.</p><p><strong>Chrissy</strong></p><p>Yes. That's the best analogy I've heard. It was like a crash diet. Yes, exactly.</p><p><strong>Virginia</strong></p><p>I mean, it kind of makes sense the wellness industry in particular responded that way since that's the model, right? </p><p><strong>Chrissy</strong></p><p>That's kind of how it operates.</p><p><strong>Virginia</strong></p><p>Another chapter I wanted to talk about is the chapter on grief and mourning our bodies. This was just really beautifully written. Why do you think making space for this mourning process is so important? And and how does that contribute to the larger goal of body liberation for all?</p><p><strong>Chrissy</strong></p><p>Thank you. I really love that chapter, too. I think it's so important because when you break up with diet culture and you're leaning into body liberation and repairing your relationship with your body image, the one thing I think we don't talk about enough is that we live in a world in which thin privilege exists. <strong>People do treat you differently based in the way your body looks. That's just the truth</strong>. When I had been used to living in a thinner body for a long time, I grew accustomed to people responding to me based on the way I looked, right? I grew accustomed to people complimenting me on my looks or asking me what type of workouts I did, or asking me all these questions that gave me the external validation that I was seeking. So when you inevitably decide to reckon with diet culture and you decide to, for me anyways, I decided to stop obsessively counting my macros. I decided to stop working out every day of the week or multiple hours. <strong>And naturally, what happens is your body changes, and that's just the truth. That means that people respond to your body differently. </strong>That's when the rubber meets the road. You have to really be like, Okay, where am I deriving my worth from? And I think it's also easy to look back at old pictures of yourself and be like, Oh, I loved when I looked like that.</p><p><strong>Virginia</strong></p><p>And you forget that you were actually hungry or you were actually hurting your body. </p><p><strong>Chrissy</strong></p><p>Yes, I was starving! Right.</p><p><strong>Virginia</strong></p><p>Yes, we forget those details.</p><p><strong>Chrissy</strong></p><p>It's so important, when you have those moments, to maybe remember where was I mentally, emotionally, physically, what space was I in, and then I just remember, I was in a terrible, terrible place, right? None of that was really worth it. But I do think it's important to give your self the time and the space to grieve that. And also, on top of that, other people will even comment that your body is changing. So it's like, besides you trying to grieve it yourself, then you have this impact of like, what other people may be commenting. I think it's just important to acknowledge that, it’s not the case for everyone. But for some of us, we will feel like we lost something in some way, or we changed in ways that maybe we weren't anticipating. When we're talking about breaking up with diet culture, the benefits are always more than what you lose, but there is a sense of loss sometimes. And I just think it's important to be honest about that.</p><p><strong>Virginia</strong></p><p>When we're naming it in this larger context, too, it's important to be honest that you're losing privilege, that you're losing power, that you're gaining other things. It's better, but also, like, you had this privilege</p><p><strong>Chrissy</strong></p><p>And now you don't have it. That's why it's also so important for all of us as we're going through our own journey to really hold ourselves with compassion. And I say this again, especially for people with more marginalized identities, when you feel like maybe being thin is one of the only privileges that you have it feels even harder to let go of that, right? <strong>When you're feeling like that's the one place where I feel like I have some power or some proximity to privilege or proximity to whiteness. And now I'm supposed to let go of that, too.</strong> I think that's why it’s like holding so much compassion and kindness and grace for ourselves for all of the emotions, because it's very nuanced. And there's lots of layers to it.</p><p><strong>Virginia</strong></p><p>I also really loved—on a slightly lighter note, I guess, from mourning—the chapter on love and dating and body liberation was just fantastic. </p><p><strong>Chrissy</strong></p><p>Yes, so I got married very young. I got married when I was 22. And we were together until I was 33. We went to high school together. So we already knew each other from high school. We started dating right after high school. So I was basically with this person from like 19 to 33. So that was pretty much you know, my entire formative years were spent with the same person. So then when we divorced, I was like, “Oh, no now I have to date.” And so I think it's already scary dating when you haven't literally dated pretty much as an adult ever. I just haven't dated at all. </p><p><strong>Virginia</strong></p><p>When the last date was prom. </p><p><strong>Chrissy</strong></p><p>Right, I haven't had a first date since prom. So that's a long time. So that's already scary.</p><p><strong>Virginia</strong></p><p>Completely relate, I've been with my partner since high school as well. </p><p><strong>Chrissy</strong></p><p>Okay. So you get it!</p><p><strong>Virginia</strong></p><p>Yeah. Yeah. Yeah.</p><p><strong>Chrissy</strong></p><p>So just imagine next week, you have to start dating. You don't want to think about it, right? And I'm heterosexual so I date men and it's even scarier. And then I'm in a different body than I was. It's one thing to be comfortable in your own body—of course, I feel great myself. But then, I realize I live in a world in which fatphobia exists. People have feelings about bodies that are the same as mine and it can be really triggering. <strong>I think that it really made my body image issues bubble to the surface in a way that I wasn't expecting because I feel so comfortable with myself. </strong>Suddenly I'm like, Oh, what if someone thinks this? Or what if they think that? Thank goodness for therapists, right?</p><p>Ultimately, for me, what it comes down to is: <strong>This is the body that I reside in. And I am not interested in someone who has an issue with it.</strong> More importantly, I am not interested in someone who is with me because of the way I look. <strong>Because as we know, bodies change, and they are always going to be changing. This is the iteration of the body I have today, next year might be different. I don't want to be tied romantically to someone who is with me because of the way I look. Because bodies change. That is one thing that I can guarantee will happen. </strong></p><p>Remembering that for me, my looks are the least interesting thing about me. That's my personal belief system. The right person will understand and align with my values. And if they don't, then then they're not the right person. I'm not even saying that's an easy practice, because it's not, but it's the reality. When it comes to dating and love and relationships, I am not willing to bend my boundaries on that at all. Because I will just end up miserable and I'm not willing to do that. I'm so at peace with myself, and I'm so at peace with who I am that I would not allow anybody in my life that is not going to allow me to maintain that same level of peace and self love and, like really cherishing the person that I am.</p><p><strong>Virginia</strong></p><p>I love that. To know that that is not a place you're ever going to compromise again feels like such a gift of doing this work.</p><p><strong>Chrissy</strong></p><p>Yeah. Dating is just hard. </p><p><strong>Virginia</strong></p><p>I mean, I can imagine having that as the bottom line feels like it narrows the pool a little bit. </p><p><strong>Chrissy</strong></p><p>It does.</p><p><strong>Virginia</strong></p><p>Because a lot of folks, especially when you date straight men, are not going to share that bottom line. And the whole app culture that we're in now is so counter to that.</p><p><strong>Chrissy</strong></p><p>Oh my gosh, yes. It definitely narrows the pool. But I saw this really great commentary, and it's something I've really embraced in my life. This person explained it’s like having multiple streams of joy, right? Like dating and relationships is one stream, but there are so many streams of joy. I've created and always continue to cultivate a life that feels really full and joyous. And if I meet a person who understands my boundaries, and fits into that and can add more joy, then awesome. But if not, I have so many streams of joy that I feel so nourished by on a day to day basis. I'm just working to create and cultivate more of that in my life.</p><p><strong>Virginia</strong></p><p>Oh, my gosh, I could not love that more. Thank you for sharing that. </p><h3><strong>Butter</strong></h3><p><strong>Virginia</strong></p><p>Well, speaking of joy, Chrissy, I would love to know what Butter you have for us today!</p><p>Chrissy</p><p>Oh my gosh. So, speaking of things cultivating joy, I wanted to cultivate more creative joy in my life. <strong>So I started taking pottery classes and I'm loving it.</strong> </p><p><strong>Virginia</strong></p><p>I’ve seen <a href="https://www.tiktok.com/@iamchrissyking/video/7203885614218005806?lang=en" target="_blank">your TikToks</a>! Yes, tell us about this. It looks so fun.</p><p><strong>Chrissy</strong></p><p>It's so fun, I'm not good yet. I've only been to four classes, but I love it. It's been just so much fun like to work with clay and to have this thing where you're going week after week and just trying to improve your skills a little bit better. It's been so fun. And I ended up taking a class that was for people of color, and it ended up being all women and it's been so fun. It's just been such a fun class. And I'm like super enjoying it. I'm going tonight. So it's something that I want to keep going and speaking of TikTok, I'm now following all these people that are really good. And I'm watching their videos and just imagining how much of a master I'm going to be in the future and it's been so great. I'm loving it so much.</p><p><strong>Virginia</strong></p><p>That sounds like the greatest use of TikTok I could imagine, to follow potters and watch their talents. That's incredible. And I love the idea of regular class and cultivating that community space. So powerful. That's really really cool. </p><p>My Butter this week is a little more mundane, but it is giving me a lot of joy. I have just gotten on the <a href="https://www.soupercubes.com/" target="_blank">Souper Cubes</a> trend.</p><p><strong>Chrissy</strong></p><p>Okay, you have to tell me more.</p><p><strong>Virginia</strong></p><p>These have been very popular on like food Instagram for a while and I was very suspicious of them. They look like giant ice cube trays. Each cube holds two cups of something. So it's like four big cubes. And it's about size of an ice cube tray. </p><p>And the idea is like when you're making soups, or pasta sauce, which I make a lot, or chicken stock, you can freeze them in these individual cubes. <strong>It is reducing this hassle I didn't realize was such a hassle in my life.</strong> Because normally especially in the winter, once a week, I make a big batch of pasta sauce and I often make stock. Like if we roasted chicken, I'll make a stock. And I'm always like scrounging around for containers that will survive in the freezer. You know, you're using the old deli containers, but the lids are all snapped. Or I tried to freeze things in ziplock bags, and then the bag burst. It's just a hassle. It's not a trauma. There are worse problems in the world. But it becomes this annoyance and I want my cooking routine to be more pleasure based than that. </p><p>So I finally was like, you know what, I'm gonna buy some of these and see if there's great as everyone says. And they're better, which is a little annoying, because it’s a very trendy Instagram item that I normally would not want to get behind. But it's great having a dedicated thing for freezing stuff so then you're not using up your good tupperware. You know, it's annoying when your good Tupperware is in freezer for a month. This is something I did not realize how much brain space I had devoted to until I solved this problem. I was like, wow, this was actually really stressing me out. </p><p>So having the dedicated containers and then when you want to use what's in them, you can just pop them out because the silicone is stretchy. There are two cup blocks of pasta sauce. And you can just defrost it right in a bowl or just defrost it right in the pan and you're good to go. It's very clever. So I feel like it's a very like pro-capitalism recommendation, but sometimes they have some good ideas. And this was one of them.</p><p><strong>I guess also my recommendation is that the things that cause mild annoyance, but like on a weekly basis, it is actually worth taking a minute to solve for yourself because now that doesn't stress me out anymore.</strong> And that's nice.</p><p><strong>Chrissy</strong></p><p>I don't cook much, but if I did, you would have sold me because that does sound awesome. It sounds like exactly what you need.</p><p><strong>Virginia</strong></p><p>It’s a really good problem solver. </p><p><strong>Chrissy</strong></p><p>I don't always love an Instagram ad, but sometimes they're right.</p><p><strong>Virginia</strong></p><p>I mean the algorithm is freaky that way.</p><p>So, Souper Cubes, for anyone who wants to join that Instagram bandwagon with me. Of course, not sponsored! Have spent my own dollars on them. </p><p>Chrissy, thank you so much for being here. Tell listeners where we can follow you and what can we do to support your work?</p><p><strong>Chrissy</strong></p><p>Awesome. Thank you for having me. This was such a great conversation. You can follow me on <a href="https://www.instagram.com/iamchrissyking/" target="_blank">Instagram</a>, <a href="https://www.tiktok.com/@iamchrissyking?lang=en" target="_blank">Tiktok</a>, and <a href="https://twitter.com/iamchrissyking" target="_blank">Twitter</a>. It's all the same: @IamChrissyKing. My website is <a href="https://Chrissyking.com" target="_blank">Chrissyking.com</a>.</p><p>And of course, you can support me by <a href="https://www.splitrockbks.com/book/9780593187043" target="_blank">ordering the book</a>. It is out now and it's available anywhere books are sold.</p><p><strong>Virginia</strong></p><p>Amazing. Congratulations again. And thank you for doing this. Thank you. Awesome.</p><p>Thanks so much for listening to Burnt Toast. Once again, if you'd like to support the show, please subscribe for free in your podcast player and tell a friend about this episode.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 16 Mar 2023 09:00:32 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Today Virginia is chatting with </strong><strong><a href="https://chrissyking.com/" target="_blank">Chrissy King</a></strong><strong>.</strong> Chrissy's new book, <em><a href="https://www.splitrockbks.com/book/9780593187043" target="_blank">The Body Liberation Project: How Understanding Racism and Diet Culture Helps Cultivate Joy and Build Collective Freedom</a></em> is out this week. It’s an incredible mix of memoir and cultural analysis and an exploration of the intersection of racism and diet culture. </p><p><strong>And remember, if you </strong><strong><a href="https://www.splitrockbks.com/book/9780593187043" target="_blank">order it </a></strong><strong>from the </strong><strong><a href="https://www.splitrockbks.com/burnt-toast-bookstore" target="_blank">Burnt Toast Bookshop</a></strong><strong>, you can get 10 percent off if you also preorder (or have already preordered!) </strong><em><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Fat Talk</a></strong></em><strong>!</strong> (Just use the code FATTALK at checkout.)</p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber</a></strong><strong> to get all of Virginia's reporting and bonus subscriber-only episodes. </strong></p><p>And don't forget to <a href="https://bit.ly/m/virginiasolesmith" target="_blank">preorder</a>! <em><a href="https://patreon.com/posts/140039279" target="_blank">Fat Talk: Parenting In the Age of Diet Culture</a></em> comes out April 25, 2023 from Henry Holt. You can <a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">preorder your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. <strong>And! You can now preorder the audio book from </strong><strong><a href="http://Libro.fm" target="_blank">Libro.fm</a></strong><strong> or </strong><strong><a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a></strong><strong>.</strong></p><p><em>Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><strong>Follow Chrissy on </strong><strong><a href="https://www.instagram.com/iamchrissyking/" target="_blank">Instagram</a></strong><strong>, </strong><strong><a href="https://www.tiktok.com/@iamchrissyking?lang=en" target="_blank">Tiktok</a></strong><strong>, and </strong><strong><a href="https://twitter.com/iamchrissyking" target="_blank">Twitter</a></strong></p><p><strong>We are recording your April  Mailbag episode soon. </strong><strong><a href="https://forms.gle/V2vfQecqrHtEbWQm8" target="_blank">Send us all your questions here</a></strong><strong>. </strong>Wondering how we pick which Qs to answer? The mailbag episodes are for hot takes, funny anecdotes, clothing recs, or random facts you want to know about us. You can ask something more complicated, just know that anything that requires research and reporting gets put in a different “future Ask Virginia/essay ideas” pile. </p><p>3 amazing Black dietitians to follow: <a href="https://www.jessicajonesnutrition.com/" target="_blank">Jessica Jones</a> and <a href="https://foodheavenmadeeasy.com/start" target="_blank">Wendy Lopez</a> and <a href="https://www.jessicawilsonmsrd.com/" target="_blank">Jessica Wilson</a></p><p><em><a href="https://www.splitrockbks.com/book/9781523090990" target="_blank">The Body Is Not an Apology</a></em></p><p><em><a href="https://www.splitrockbks.com/book/9781479886753" target="_blank">Fearing the Black Body</a></em></p><p><a href="https://patreon.com/posts/140039652" target="_blank">the AAP guidelines</a></p><p>Chrissy's pottery <a href="https://www.tiktok.com/@iamchrissyking/video/7203885614218005806?lang=en" target="_blank">TikToks</a></p><p><a href="https://www.soupercubes.com/" target="_blank">Souper Cubes</a></p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting independent anti-diet journalism.</em></p><h3><strong>Episode 85 Transcript</strong></h3><p><strong>Chrissy</strong></p><p>My name is Chrissy King, I'm originally from the Midwest. I'm from Wisconsin and I've been in Brooklyn for the past three years. I worked a corporate job for a very long time and then became a fitness professional, worked in the fitness industry. During the course of that, I started writing, and talking, about the need for more diversity, inclusion, and anti-racism work in the wellness industry. And talking a lot about my own body image journey, which has led me to the work that I'm doing now. So, now I'm primarily a writer, I'm an educator, and I still do a lot of my work within the wellness industry.</p><p><strong>Virginia</strong></p><p>And we are here to celebrate your new book, <em><a href="https://www.splitrockbks.com/book/9780593187043" target="_blank">The Body Liberation Project</a></em>, which I just got to read. The book is so smart and thoughtful. I loved how you weave your personal story together with all the larger issues that you're grappling with. Tell us a little bit about what inspired you to write this and how you decided to use your personal story in the larger context?</p><p><strong>Chrissy</strong></p><p>Thank you for the kind words about the book. I'm so excited for it. I went to college for social welfare and justice, so social justice and issues around race and white supremacy have always been at the core of whatever work I was doing in whatever capacity. </p><p>When I got into fitness, I saw that so many of those issues were unaddressed in the fitness industry. Especially prior to George Floyd—I always say that's the mark at which people in the wellness industry started talking about these issues.</p><p><strong>Virginia</strong></p><p>To folks outside of this world, those two issues—George Floyd and the fitness industry—feel so disconnected. I wonder if you could connect the dots a little more there and talk about why that particular event? </p><p><strong>Chrissy</strong></p><p>I think about George Floyd and that moment in history, that moment in time, a lot. Because prior to George Floyd, I was reading articles about anti-racism and DEI and the need for that in wellness. I was talking about the impact of racism on the health of black folks in particular, and why in the wellness industry—where the goal is to help people be well—we have to be talking about all these other issues, right? <strong>Prior to George Floyd, people just weren't as interested in the conversation. They didn't understand the importance of talking about these issues as they related to wellness.</strong> I mean, some people did. But generally speaking, the larger population in the wellness and fitness industry did not see why that was necessary and didn't even really want to address it. </p><p>When George Floyd happened, it was a very interesting turning point. I still don't know, when I think through it, what was so different about that event in time. Because George Floyd was just one of many situations that have occurred over the years. So I don't know if it was because it was also in the height of the pandemic and people were largely at home and less distracted by life. Obviously, the video went viral and was shown all over the globe, actually. So I don't know why that situation changed things. <strong>But I felt like people in the wellness space were like, “OH, racism is a real issue that's affecting people, that is also having an impact on people's health. And it's something that we should be talking about,” in ways that people just weren't interested in having the conversations before.</strong> </p><p>In a lot of ways it was a good thing because it opened up a lot of discussion. Now we're nearly three years after that and I don't know how much of an impact it had in actual practice. It was a weird time because it was like, wow, I'm glad that people are really willing to have this conversation now. <strong>And on the flip side, like, this is really disheartening that we had to have something of this extent happen for people to start acknowledging that it was important.</strong></p><p><strong>Virginia</strong></p><p> It should not have taken that for people to reckon with this. And there was a lot of very performative awareness. I remember at the time watching folks like you and <a href="https://www.jessicajonesnutrition.com/" target="_blank">Jessica Jones</a> and <a href="https://foodheavenmadeeasy.com/start" target="_blank">Wendy Lopez</a> and <a href="https://www.jessicawilsonmsrd.com/" target="_blank">Jessica Wilson</a>. You all were inundated with interview requests, article requests. Like, “please talk to us about this.” I just remember thinking, <em>This is not the way.</em> <strong>This is not a fair ask of these women who had been doing this work for so long, who should be honored for that, and are now being asked, in this time of grief, to be saving us all.</strong> There was a weird energy, I just want to name that.</p><p><strong>Chrissy</strong></p><p>It was a weird energy. Because, on one hand, I'm like, great! <strong>I'm happy people are willing to have these conversations. But there was a lot of collective grief and trauma, right?</strong> You're right. It was like, I'm being inundated with all of these requests and very much a sense of urgency from people, right? Like, “we need this right now.”</p><p><strong>Virginia</strong></p><p>“Right now. We have to have this conversation that is 200 years overdue.”</p><p><strong>Chrissy</strong></p><p>It's so strange. But prior to that, I was doing a lot of this work because no one was having those conversations. </p><p>Thinking about my own journey with body image, I struggled with body image and yo-yo dieting since I was 10 or 11 years old. I've always been really obsessed about my weight. Growing up in the Midwest and going to a school where I was the only like Black girl in my class—there were only two other black kids in the school, my brother and sister—I always felt like I was trying to reach the standards of beauty that I couldn't actually reach. <strong>One of the ways that I could aspire to be what I thought was beautiful is I could be thinner, I could be smaller.</strong></p><p>When I was working with clients as a trainer, most of the clients I worked with were women. <strong>And I would say every single client I had was struggling with body image issues and were coming to the gym with a desire to lose weight, with the belief that that would fix their issues with their body.</strong> And I did the same thing and what I realized through weight loss is that I still had the same body image issues I started with—and in a lot of ways they were worse. It wasn't the weight that was the problem. It was the system, the standards of beauty that have been created that we are trying to aspire to. <strong>White supremacy, actually. That's the culprit. Our bodies are not the problem. </strong></p><p>That's what inspired me to write this book. Because, unfortunately, so many of us are spending so many years of our lives, focused on shrinking and obsessing about our weight. I think that all of us have very specific magic to do in the world and it doesn't have anything to do with what we look like. <strong>The sooner we can work to repair that relationship with our bodies, I think the easier it is for us to live lives that feel nourishing and full, that aren't focused on trying to be smaller.</strong></p><p><strong>Virginia</strong></p><p>Yes! So you come from a social justice background in terms of your college and early work, and then there's kind of a pivot into fitness, which you talk about in the book. When you were studying social justice and in that place, were you connecting the dots between that and fitness culture?</p><p><strong>Chrissy</strong></p><p>No, I was definitely not connecting any dots back then. Especially when I was in college, I was very much in diet culture as a participant, right? I was making no connections to the similarities and the ways in that which white supremacy wreaks havoc in all areas, basically, in very similar ways. </p><p>It wasn't until I had been a trainer for a few years. I had been competing in powerlifting. <strong>I was the leanest I've ever been, I was the strongest I’ve ever been. And I had this moment, I call it my rock bottom moment. I just realized I was still so so miserable in my body.</strong> All the things I thought [getting lean was] gonna fix, that didn't change any of it. It actually made it worse in a lot of ways.</p><p>And it was then when I really started to think about body image and think about why I was struggling so much. I started to explore my relationship with body image and I read <em><a href="https://www.splitrockbks.com/book/9781523090990" target="_blank">The Body Is Not an Apology</a></em>. That book was transformational for me in a lot of ways. And that's when I first started thinking about the intersection or the connections between social justice and body image and that so many of the same themes apply in the same way. </p><p>Then I started to think back to when I was younger, when I was 9 or 10, and looking at pictures of people that were touted as the most beautiful people in the world. They were thin and blond and blue eyed, and they didn't look anything like me. <strong>And starting to realize that's a big piece of why I was struggling, because I was trying to reach these standards of beauty and I didn't see myself represented in them. </strong></p><p>That's when I started to really put things together in my mind. And then I read <em><a href="https://www.splitrockbks.com/book/9781479886753" target="_blank">Fearing the Black Body </a></em>by Dr. Sabrina Strings, and I started to understand the origin of fatphobia going back to slavery, its very roots are in racism and white supremacy. That's when I started making the connections between social justice and fatphobia, body image, the fitness industry, the wellness industry in general.</p><p><strong>Virginia</strong></p><p>I'm thinking about this in the context of the news about <a href="https://patreon.com/posts/140039652" target="_blank">the AAP guidelines</a> and who's championing those guidelines. So many of the people who are saying, “No, this is what we need to do, we need to be prescribing diets and surgery and drugs for kids,” would identify themselves as liberal, as progressive, as social justice-oriented, would have posted something about George Floyd, and are not connecting the dots between, “oh, I think racism is bad,” and “Actually, I am perpetuating it in this work.”</p><p><strong>Chrissy</strong></p><p>It's one of the things that I think is so important about doing the work of anti-racism, really like taking the time to really understand it and sit with how it really shows up in our lives. Because what you're saying is true. <strong>It's the same people who are maybe championing these things would be the same people to say like racism is bad or post a black square or talk about George Floyd but not understanding the way that white supremacy is seeping into every area of our lives</strong> <strong>and how it's really informing our decisions in ways that are inherently racist, right?</strong> That's the difficult work, to not just read the books and take the courses, but to really sit with and understand how it's informing all the decisions that we're making.</p><p><strong>Virginia</strong></p><p>A problem you tackle very head on in the book is the way white feminism in particular, as an arm of white supremacy, has erased the original intentions and the original advocates for the body positivity movement. This is so important. And yet, body positivity, the way it is currently portrayed on social media, still remains this important entry point for lots of folks. So I'm just wondering if you can talk a little about why staying in that entry point isn't taking the work far enough?</p><p><strong>Chrissy</strong></p><p>Unfortunately, as body positivity has become more mainstream and more commercialized, it has definitely been co-opted by thinner bodies, straight size even, a lot of white women. It has definitely centered people that weren't supposed to be centered in the movement and in a lot of ways erased the creators of the movement, and that's very harmful.</p><p><strong>And: I think body positivity is still a good point of entry for people to start thinking about their bodies differently.</strong> It offers people a way to even just consider that there's other options to think about their bodies and diet culture. So it still serves its purpose in a lot of ways. And, there's also still problems with that. <strong>I think both things can be true.</strong> </p><p>Unfortunately, as it's become more commercialized, it has also been hyper focused on this idea of “self love” as the answer, right? It’s a lot of affirmations about loving your body. When you look under the hashtag on Instagram, you see, a lot of people showing rolls or dimples or stretch marks and saying, but I still love myself. And it's like, that's great. I'm happy for you. </p><p>I also want to be clear that although the movement was created and founded by fat, Black and brown women, it does not mean—in my opinion, at least—other people can't participate. <strong>But I think it's really important to be mindful that the focus should be on the most marginalized identities among us, right?</strong> And I think that what also happens with the body positivity spaces, people conflate having body image issues on a personal level—most of us do have personal body image issues, right? <strong>But not liking your stretch marks or not liking jiggle on your thighs is very different than living in a body that is systemically oppressed.</strong></p><p>I think that people fail to realize that distinction, sometimes, when we start having this conversation about the problems within this space. And it's like, no, we're not saying everybody can't participate. We're saying, though, it's really important to understand that distinction. And to make sure you're not taking up too much space in something that wasn't created for someone like you to be at the center of the movement.</p><p><strong>Virginia</strong></p><p>It's a balance I struggle with in my own work, obviously, as a fat creator, but also a white woman. This balance between working on your personal issues and understanding the larger narrative, I think, is a really tricky one to find because people's pain is real. And it's worth dealing with, of course. <strong>And, the work can’t end there.</strong></p><p>So another thing I really admire about your book is that you're giving readers lots of tools. There are journal questions, you're sharing your own story. There are lots of ways to do the work while reading Chrissy’s book. And you make it so clear that this isn't the endpoint, that you're going to keep going. And you give tools for thinking about, acknowledging the harm you've caused, and reckoning with all of that in such important ways. </p><p><strong>Chrissy</strong></p><p><strong>To your point, we are all getting it wrong, no matter who we are.</strong> And I think that's such an important piece to acknowledge. Because, for me, the goal is not that we always get it right, because that's not possible. <strong>The goal is that when we get it wrong, we can acknowledge the harm that we may have caused and work to be better going forward. That is the work.</strong></p><p><strong>Virginia</strong></p><p>That was a very white lady way for me to put it, like, “I'm trying to get it right.” That’s the perfectionism and that bullshit coming up. So, yes!</p><p><strong>Chrissy</strong></p><p>I just brought that back because I think we all do that, though, in some way, right? <strong>When white folks get it wrong, sometimes it can feel like “But I tried to do the right thing!” And it's like, “No, no, keep trying do the right thing,” and recognize that this work is messy.</strong> You're going to get it wrong and more important than getting it wrong is how do you rectify and do better going forward. <strong>Getting it wrong is literally part of the process. </strong></p><p>So when I talk in the book about personal liberation and collective liberation, it's like, I do believe that we have to work initially on our personal liberation, because when you're in the depths of diet culture and self hate and body shame, it's not possible for you to help anyone. You barely can keep yourself afloat. As you start to work through these things, you free up that energy, then you start to say, okay, how are we working to collectively dismantle systems, collectively dismantle oppression, so that people, all identities and all backgrounds can also feel freedom in their bodies and feel freedom and to exist in the world? Because we recognize that we are all interconnected. And truly, none of us are free unless all of us are free. And then that goes to the point of always working towards dismantling white supremacy in our lives, because at the core, white supremacy is at the root of all the issues.</p><p><strong>I think with white supremacy, it's really important to remember that although some of us are affected more than others by white supremacy, of course, ultimately all of us are affected by it. </strong>And so when the most marginalized among us are free, we are all free here to exist.</p><p><strong>Virginia</strong></p><p>I've personally found it helpful, as I was doing the work on my own stuff, to understand that larger context. That is a motivation that speaks to me, when sometimes just doing it for yourself isn't enough. Does that make sense? If I’m causing harm to others, then of course I need to get my shit in order in a way that maybe I couldn't give myself permission to just get my shit in order for myself. Which is something I can unpack with my therapist later. </p><p><strong>Chrissy</strong></p><p>Writing this book was also therapeutic for me in ways that I didn't even expect. It's like, when you're a child and you're having these experiences, you feel othered. And you don't have this larger understanding or context. <strong>So the ways that the world works, or how white supremacy works and operates, it feels very much like something is wrong with me personally, when you're having that experience.</strong> And now, being older and wiser and having done a lot of this work, I can understand that there was never something wrong with me, there's something wrong with the system, right?</p><p><strong>Virginia</strong></p><p>With your friend’s dad making the horrible comments.</p><p><strong>Chrissy</strong></p><p>Like, that had nothing to do with me. He was the problem not me, right? </p><p><strong>Virginia</strong></p><p>He was definitely the problem.</p><p><strong>Chrissy</strong></p><p>But when you're 8 or 9, you're like, <em>oh, no, something's wrong with being Black.</em> You can't really understand how to process that as a child. Now I can look back and be like, okay, I was never the problem. And I also think that that's why it's so helpful to do this work for ourselves in terms of body image and body liberation because we can realize that.</p><p>And that's one of the things, too. Going back to body positivity, sometimes it makes it feel like you just have to learn to love yourself, right? And when we look at it as an individual problem, the onus is on us as a person. Like, I am personally failing to be able to love my body. I am personally failing to feel comfortable in my skin. And when we can look at the bigger picture and say, Oh, no, there's this all these systems in place that are really the problem.<strong> It's not a personal issue.</strong></p><p>That's the problem with not being able to see that the systems are the problem. Whether it's about our bodies or whether it's about economics or whether it's about the criminal justice system, it puts the onus on the individual. The individual is the problem, when in actuality, when we look at it, it's the systems that are creating the problems that we are experiencing. It's not a personal failing. So learning these things really helped me to release a lot of the trauma that I had around circumstances growing up and socialization in general. </p><p>And in the book, I even talk about how in hindsight, I feel like I'm still processing 2020. A lot happened that year, right? <strong>But one of the things I will say about 2020 is I made the most money I've ever made professionally in my life during that time. I felt like people were throwing money at trying to fix racism.</strong></p><p><strong>Virginia</strong></p><p>Oh yes.</p><p><strong>Chrissy</strong></p><p>I think that, unfortunately, it was a lot of performative allyship and performative activism happening. And a lot of knee-jerk reactions with people realizing, “Oh, we have to do something. Let's just get this person in here. Let's ask this person to do this training, let's donate money!” And I talked about this in the book: <strong>People I didn't even know were just sending me Venmos. I think that people just were scrambling.</strong> The harmful part about that, too, is when you approach something as a white person saying I need to unlearn racism or white supremacy, and then you just go into overdrive, what happens is you burn out really quickly, you know? Because it is uncomfortable to to start doing that work.</p><p>I think people were really excited and then burned out really fast. And, you know, we’re talking about anti-racism. It's not warm and fuzzy and it's not self-improvement work, right? It can be really jarring in a lot of ways. I think people got really excited about doing the work and they burned out really quickly. And also realizing that when we're talking about doing the work on a day to day, it takes real action and it takes making difficult decisions. It takes having hard conversations. And I think that people, some people, unfortunately weren't really ready to commit to what it takes to dismantle something like white supremacy.</p><p><strong>Virginia</strong></p><p>I mean, it's diet culture all over again, right? <strong>They wanted the crash diet approach to ending racism.</strong></p><p><strong>Chrissy</strong></p><p>Yes, exactly! </p><p><strong>Virginia</strong></p><p>They wanted to jump in there and sweat it out for 30 days.</p><p><strong>Chrissy</strong></p><p>And then be like, “Okay, we did it!”</p><p><strong>Virginia</strong></p><p>We can’t actually boot camp this one.</p><p><strong>Chrissy</strong></p><p>Yes. That's the best analogy I've heard. It was like a crash diet. Yes, exactly.</p><p><strong>Virginia</strong></p><p>I mean, it kind of makes sense the wellness industry in particular responded that way since that's the model, right? </p><p><strong>Chrissy</strong></p><p>That's kind of how it operates.</p><p><strong>Virginia</strong></p><p>Another chapter I wanted to talk about is the chapter on grief and mourning our bodies. This was just really beautifully written. Why do you think making space for this mourning process is so important? And and how does that contribute to the larger goal of body liberation for all?</p><p><strong>Chrissy</strong></p><p>Thank you. I really love that chapter, too. I think it's so important because when you break up with diet culture and you're leaning into body liberation and repairing your relationship with your body image, the one thing I think we don't talk about enough is that we live in a world in which thin privilege exists. <strong>People do treat you differently based in the way your body looks. That's just the truth</strong>. When I had been used to living in a thinner body for a long time, I grew accustomed to people responding to me based on the way I looked, right? I grew accustomed to people complimenting me on my looks or asking me what type of workouts I did, or asking me all these questions that gave me the external validation that I was seeking. So when you inevitably decide to reckon with diet culture and you decide to, for me anyways, I decided to stop obsessively counting my macros. I decided to stop working out every day of the week or multiple hours. <strong>And naturally, what happens is your body changes, and that's just the truth. That means that people respond to your body differently. </strong>That's when the rubber meets the road. You have to really be like, Okay, where am I deriving my worth from? And I think it's also easy to look back at old pictures of yourself and be like, Oh, I loved when I looked like that.</p><p><strong>Virginia</strong></p><p>And you forget that you were actually hungry or you were actually hurting your body. </p><p><strong>Chrissy</strong></p><p>Yes, I was starving! Right.</p><p><strong>Virginia</strong></p><p>Yes, we forget those details.</p><p><strong>Chrissy</strong></p><p>It's so important, when you have those moments, to maybe remember where was I mentally, emotionally, physically, what space was I in, and then I just remember, I was in a terrible, terrible place, right? None of that was really worth it. But I do think it's important to give your self the time and the space to grieve that. And also, on top of that, other people will even comment that your body is changing. So it's like, besides you trying to grieve it yourself, then you have this impact of like, what other people may be commenting. I think it's just important to acknowledge that, it’s not the case for everyone. But for some of us, we will feel like we lost something in some way, or we changed in ways that maybe we weren't anticipating. When we're talking about breaking up with diet culture, the benefits are always more than what you lose, but there is a sense of loss sometimes. And I just think it's important to be honest about that.</p><p><strong>Virginia</strong></p><p>When we're naming it in this larger context, too, it's important to be honest that you're losing privilege, that you're losing power, that you're gaining other things. It's better, but also, like, you had this privilege</p><p><strong>Chrissy</strong></p><p>And now you don't have it. That's why it's also so important for all of us as we're going through our own journey to really hold ourselves with compassion. And I say this again, especially for people with more marginalized identities, when you feel like maybe being thin is one of the only privileges that you have it feels even harder to let go of that, right? <strong>When you're feeling like that's the one place where I feel like I have some power or some proximity to privilege or proximity to whiteness. And now I'm supposed to let go of that, too.</strong> I think that's why it’s like holding so much compassion and kindness and grace for ourselves for all of the emotions, because it's very nuanced. And there's lots of layers to it.</p><p><strong>Virginia</strong></p><p>I also really loved—on a slightly lighter note, I guess, from mourning—the chapter on love and dating and body liberation was just fantastic. </p><p><strong>Chrissy</strong></p><p>Yes, so I got married very young. I got married when I was 22. And we were together until I was 33. We went to high school together. So we already knew each other from high school. We started dating right after high school. So I was basically with this person from like 19 to 33. So that was pretty much you know, my entire formative years were spent with the same person. So then when we divorced, I was like, “Oh, no now I have to date.” And so I think it's already scary dating when you haven't literally dated pretty much as an adult ever. I just haven't dated at all. </p><p><strong>Virginia</strong></p><p>When the last date was prom. </p><p><strong>Chrissy</strong></p><p>Right, I haven't had a first date since prom. So that's a long time. So that's already scary.</p><p><strong>Virginia</strong></p><p>Completely relate, I've been with my partner since high school as well. </p><p><strong>Chrissy</strong></p><p>Okay. So you get it!</p><p><strong>Virginia</strong></p><p>Yeah. Yeah. Yeah.</p><p><strong>Chrissy</strong></p><p>So just imagine next week, you have to start dating. You don't want to think about it, right? And I'm heterosexual so I date men and it's even scarier. And then I'm in a different body than I was. It's one thing to be comfortable in your own body—of course, I feel great myself. But then, I realize I live in a world in which fatphobia exists. People have feelings about bodies that are the same as mine and it can be really triggering. <strong>I think that it really made my body image issues bubble to the surface in a way that I wasn't expecting because I feel so comfortable with myself. </strong>Suddenly I'm like, Oh, what if someone thinks this? Or what if they think that? Thank goodness for therapists, right?</p><p>Ultimately, for me, what it comes down to is: <strong>This is the body that I reside in. And I am not interested in someone who has an issue with it.</strong> More importantly, I am not interested in someone who is with me because of the way I look. <strong>Because as we know, bodies change, and they are always going to be changing. This is the iteration of the body I have today, next year might be different. I don't want to be tied romantically to someone who is with me because of the way I look. Because bodies change. That is one thing that I can guarantee will happen. </strong></p><p>Remembering that for me, my looks are the least interesting thing about me. That's my personal belief system. The right person will understand and align with my values. And if they don't, then then they're not the right person. I'm not even saying that's an easy practice, because it's not, but it's the reality. When it comes to dating and love and relationships, I am not willing to bend my boundaries on that at all. Because I will just end up miserable and I'm not willing to do that. I'm so at peace with myself, and I'm so at peace with who I am that I would not allow anybody in my life that is not going to allow me to maintain that same level of peace and self love and, like really cherishing the person that I am.</p><p><strong>Virginia</strong></p><p>I love that. To know that that is not a place you're ever going to compromise again feels like such a gift of doing this work.</p><p><strong>Chrissy</strong></p><p>Yeah. Dating is just hard. </p><p><strong>Virginia</strong></p><p>I mean, I can imagine having that as the bottom line feels like it narrows the pool a little bit. </p><p><strong>Chrissy</strong></p><p>It does.</p><p><strong>Virginia</strong></p><p>Because a lot of folks, especially when you date straight men, are not going to share that bottom line. And the whole app culture that we're in now is so counter to that.</p><p><strong>Chrissy</strong></p><p>Oh my gosh, yes. It definitely narrows the pool. But I saw this really great commentary, and it's something I've really embraced in my life. This person explained it’s like having multiple streams of joy, right? Like dating and relationships is one stream, but there are so many streams of joy. I've created and always continue to cultivate a life that feels really full and joyous. And if I meet a person who understands my boundaries, and fits into that and can add more joy, then awesome. But if not, I have so many streams of joy that I feel so nourished by on a day to day basis. I'm just working to create and cultivate more of that in my life.</p><p><strong>Virginia</strong></p><p>Oh, my gosh, I could not love that more. Thank you for sharing that. </p><h3><strong>Butter</strong></h3><p><strong>Virginia</strong></p><p>Well, speaking of joy, Chrissy, I would love to know what Butter you have for us today!</p><p>Chrissy</p><p>Oh my gosh. So, speaking of things cultivating joy, I wanted to cultivate more creative joy in my life. <strong>So I started taking pottery classes and I'm loving it.</strong> </p><p><strong>Virginia</strong></p><p>I’ve seen <a href="https://www.tiktok.com/@iamchrissyking/video/7203885614218005806?lang=en" target="_blank">your TikToks</a>! Yes, tell us about this. It looks so fun.</p><p><strong>Chrissy</strong></p><p>It's so fun, I'm not good yet. I've only been to four classes, but I love it. It's been just so much fun like to work with clay and to have this thing where you're going week after week and just trying to improve your skills a little bit better. It's been so fun. And I ended up taking a class that was for people of color, and it ended up being all women and it's been so fun. It's just been such a fun class. And I'm like super enjoying it. I'm going tonight. So it's something that I want to keep going and speaking of TikTok, I'm now following all these people that are really good. And I'm watching their videos and just imagining how much of a master I'm going to be in the future and it's been so great. I'm loving it so much.</p><p><strong>Virginia</strong></p><p>That sounds like the greatest use of TikTok I could imagine, to follow potters and watch their talents. That's incredible. And I love the idea of regular class and cultivating that community space. So powerful. That's really really cool. </p><p>My Butter this week is a little more mundane, but it is giving me a lot of joy. I have just gotten on the <a href="https://www.soupercubes.com/" target="_blank">Souper Cubes</a> trend.</p><p><strong>Chrissy</strong></p><p>Okay, you have to tell me more.</p><p><strong>Virginia</strong></p><p>These have been very popular on like food Instagram for a while and I was very suspicious of them. They look like giant ice cube trays. Each cube holds two cups of something. So it's like four big cubes. And it's about size of an ice cube tray. </p><p>And the idea is like when you're making soups, or pasta sauce, which I make a lot, or chicken stock, you can freeze them in these individual cubes. <strong>It is reducing this hassle I didn't realize was such a hassle in my life.</strong> Because normally especially in the winter, once a week, I make a big batch of pasta sauce and I often make stock. Like if we roasted chicken, I'll make a stock. And I'm always like scrounging around for containers that will survive in the freezer. You know, you're using the old deli containers, but the lids are all snapped. Or I tried to freeze things in ziplock bags, and then the bag burst. It's just a hassle. It's not a trauma. There are worse problems in the world. But it becomes this annoyance and I want my cooking routine to be more pleasure based than that. </p><p>So I finally was like, you know what, I'm gonna buy some of these and see if there's great as everyone says. And they're better, which is a little annoying, because it’s a very trendy Instagram item that I normally would not want to get behind. But it's great having a dedicated thing for freezing stuff so then you're not using up your good tupperware. You know, it's annoying when your good Tupperware is in freezer for a month. This is something I did not realize how much brain space I had devoted to until I solved this problem. I was like, wow, this was actually really stressing me out. </p><p>So having the dedicated containers and then when you want to use what's in them, you can just pop them out because the silicone is stretchy. There are two cup blocks of pasta sauce. And you can just defrost it right in a bowl or just defrost it right in the pan and you're good to go. It's very clever. So I feel like it's a very like pro-capitalism recommendation, but sometimes they have some good ideas. And this was one of them.</p><p><strong>I guess also my recommendation is that the things that cause mild annoyance, but like on a weekly basis, it is actually worth taking a minute to solve for yourself because now that doesn't stress me out anymore.</strong> And that's nice.</p><p><strong>Chrissy</strong></p><p>I don't cook much, but if I did, you would have sold me because that does sound awesome. It sounds like exactly what you need.</p><p><strong>Virginia</strong></p><p>It’s a really good problem solver. </p><p><strong>Chrissy</strong></p><p>I don't always love an Instagram ad, but sometimes they're right.</p><p><strong>Virginia</strong></p><p>I mean the algorithm is freaky that way.</p><p>So, Souper Cubes, for anyone who wants to join that Instagram bandwagon with me. Of course, not sponsored! Have spent my own dollars on them. </p><p>Chrissy, thank you so much for being here. Tell listeners where we can follow you and what can we do to support your work?</p><p><strong>Chrissy</strong></p><p>Awesome. Thank you for having me. This was such a great conversation. You can follow me on <a href="https://www.instagram.com/iamchrissyking/" target="_blank">Instagram</a>, <a href="https://www.tiktok.com/@iamchrissyking?lang=en" target="_blank">Tiktok</a>, and <a href="https://twitter.com/iamchrissyking" target="_blank">Twitter</a>. It's all the same: @IamChrissyKing. My website is <a href="https://Chrissyking.com" target="_blank">Chrissyking.com</a>.</p><p>And of course, you can support me by <a href="https://www.splitrockbks.com/book/9780593187043" target="_blank">ordering the book</a>. It is out now and it's available anywhere books are sold.</p><p><strong>Virginia</strong></p><p>Amazing. Congratulations again. And thank you for doing this. Thank you. Awesome.</p><p>Thanks so much for listening to Burnt Toast. Once again, if you'd like to support the show, please subscribe for free in your podcast player and tell a friend about this episode.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>&quot;White Supremacy, That’s the Culprit. Our Bodies Are Not the Problem.&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:38:02</itunes:duration>
      <itunes:summary>Today Virginia is chatting with Chrissy King. Chrissy&apos;s new book, The Body Liberation Project: How Understanding Racism and Diet Culture Helps Cultivate Joy and Build Collective Freedom is out this week. It’s an incredible mix of memoir and cultural analysis and an exploration of the intersection of racism and diet culture. And remember, if you order it from the Burnt Toast Bookshop, you can get 10 percent off if you also preorder (or have already preordered!) Fat Talk! (Just use the code FATTALK at checkout.)If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes. And don&apos;t forget to preorder! Fat Talk: Parenting In the Age of Diet Culture comes out April 25, 2023 from Henry Holt. You can preorder your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. And! You can now preorder the audio book from Libro.fm or Audible.Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSFollow Chrissy on Instagram, Tiktok, and TwitterWe are recording your April  Mailbag episode soon. Send us all your questions here. Wondering how we pick which Qs to answer? The mailbag episodes are for hot takes, funny anecdotes, clothing recs, or random facts you want to know about us. You can ask something more complicated, just know that anything that requires research and reporting gets put in a different “future Ask Virginia/essay ideas” pile. 3 amazing Black dietitians to follow: Jessica Jones and Wendy Lopez and Jessica WilsonThe Body Is Not an ApologyFearing the Black Bodythe AAP guidelinesChrissy&apos;s pottery TikToksSouper CubesCREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting independent anti-diet journalism.Episode 85 TranscriptChrissyMy name is Chrissy King, I&apos;m originally from the Midwest. I&apos;m from Wisconsin and I&apos;ve been in Brooklyn for the past three years. I worked a corporate job for a very long time and then became a fitness professional, worked in the fitness industry. During the course of that, I started writing, and talking, about the need for more diversity, inclusion, and anti-racism work in the wellness industry. And talking a lot about my own body image journey, which has led me to the work that I&apos;m doing now. So, now I&apos;m primarily a writer, I&apos;m an educator, and I still do a lot of my work within the wellness industry.VirginiaAnd we are here to celebrate your new book, The Body Liberation Project, which I just got to read. The book is so smart and thoughtful. I loved how you weave your personal story together with all the larger issues that you&apos;re grappling with. Tell us a little bit about what inspired you to write this and how you decided to use your personal story in the larger context?ChrissyThank you for the kind words about the book. I&apos;m so excited for it. I went to college for social welfare and justice, so social justice and issues around race and white supremacy have always been at the core of whatever work I was doing in whatever capacity. When I got into fitness, I saw that so many of those issues were unaddressed in the fitness industry. Especially prior to George Floyd—I always say that&apos;s the mark at which people in the wellness industry started talking about these issues.VirginiaTo folks outside of this world, those two issues—George Floyd and the fitness industry—feel so disconnected. I wonder if you could connect the dots a little more there and talk about why that particular event? ChrissyI think about George Floyd and that moment in history, that moment in time, a lot. Because prior to George Floyd, I was reading articles about anti-racism and DEI and the need for that in wellness. I was talking about the impact of racism on the health of black folks in particular, and why in the wellness industry—where the goal is to help people be well—we have to be talking about all these other issues, right? Prior to George Floyd, people just weren&apos;t as interested in the conversation. They didn&apos;t understand the importance of talking about these issues as they related to wellness. I mean, some people did. But generally speaking, the larger population in the wellness and fitness industry did not see why that was necessary and didn&apos;t even really want to address it. When George Floyd happened, it was a very interesting turning point. I still don&apos;t know, when I think through it, what was so different about that event in time. Because George Floyd was just one of many situations that have occurred over the years. So I don&apos;t know if it was because it was also in the height of the pandemic and people were largely at home and less distracted by life. Obviously, the video went viral and was shown all over the globe, actually. So I don&apos;t know why that situation changed things. But I felt like people in the wellness space were like, “OH, racism is a real issue that&apos;s affecting people, that is also having an impact on people&apos;s health. And it&apos;s something that we should be talking about,” in ways that people just weren&apos;t interested in having the conversations before. In a lot of ways it was a good thing because it opened up a lot of discussion. Now we&apos;re nearly three years after that and I don&apos;t know how much of an impact it had in actual practice. It was a weird time because it was like, wow, I&apos;m glad that people are really willing to have this conversation now. And on the flip side, like, this is really disheartening that we had to have something of this extent happen for people to start acknowledging that it was important.Virginia It should not have taken that for people to reckon with this. And there was a lot of very performative awareness. I remember at the time watching folks like you and Jessica Jones and Wendy Lopez and Jessica Wilson. You all were inundated with interview requests, article requests. Like, “please talk to us about this.” I just remember thinking, This is not the way. This is not a fair ask of these women who had been doing this work for so long, who should be honored for that, and are now being asked, in this time of grief, to be saving us all. There was a weird energy, I just want to name that.ChrissyIt was a weird energy. Because, on one hand, I&apos;m like, great! I&apos;m happy people are willing to have these conversations. But there was a lot of collective grief and trauma, right? You&apos;re right. It was like, I&apos;m being inundated with all of these requests and very much a sense of urgency from people, right? Like, “we need this right now.”Virginia“Right now. We have to have this conversation that is 200 years overdue.”ChrissyIt&apos;s so strange. But prior to that, I was doing a lot of this work because no one was having those conversations. Thinking about my own journey with body image, I struggled with body image and yo-yo dieting since I was 10 or 11 years old. I&apos;ve always been really obsessed about my weight. Growing up in the Midwest and going to a school where I was the only like Black girl in my class—there were only two other black kids in the school, my brother and sister—I always felt like I was trying to reach the standards of beauty that I couldn&apos;t actually reach. One of the ways that I could aspire to be what I thought was beautiful is I could be thinner, I could be smaller.When I was working with clients as a trainer, most of the clients I worked with were women. And I would say every single client I had was struggling with body image issues and were coming to the gym with a desire to lose weight, with the belief that that would fix their issues with their body. And I did the same thing and what I realized through weight loss is that I still had the same body image issues I started with—and in a lot of ways they were worse. It wasn&apos;t the weight that was the problem. It was the system, the standards of beauty that have been created that we are trying to aspire to. White supremacy, actually. That&apos;s the culprit. Our bodies are not the problem. That&apos;s what inspired me to write this book. Because, unfortunately, so many of us are spending so many years of our lives, focused on shrinking and obsessing about our weight. I think that all of us have very specific magic to do in the world and it doesn&apos;t have anything to do with what we look like. The sooner we can work to repair that relationship with our bodies, I think the easier it is for us to live lives that feel nourishing and full, that aren&apos;t focused on trying to be smaller.VirginiaYes! So you come from a social justice background in terms of your college and early work, and then there&apos;s kind of a pivot into fitness, which you talk about in the book. When you were studying social justice and in that place, were you connecting the dots between that and fitness culture?ChrissyNo, I was definitely not connecting any dots back then. Especially when I was in college, I was very much in diet culture as a participant, right? I was making no connections to the similarities and the ways in that which white supremacy wreaks havoc in all areas, basically, in very similar ways. It wasn&apos;t until I had been a trainer for a few years. I had been competing in powerlifting. I was the leanest I&apos;ve ever been, I was the strongest I’ve ever been. And I had this moment, I call it my rock bottom moment. I just realized I was still so so miserable in my body. All the things I thought [getting lean was] gonna fix, that didn&apos;t change any of it. It actually made it worse in a lot of ways.And it was then when I really started to think about body image and think about why I was struggling so much. I started to explore my relationship with body image and I read The Body Is Not an Apology. That book was transformational for me in a lot of ways. And that&apos;s when I first started thinking about the intersection or the connections between social justice and body image and that so many of the same themes apply in the same way. Then I started to think back to when I was younger, when I was 9 or 10, and looking at pictures of people that were touted as the most beautiful people in the world. They were thin and blond and blue eyed, and they didn&apos;t look anything like me. And starting to realize that&apos;s a big piece of why I was struggling, because I was trying to reach these standards of beauty and I didn&apos;t see myself represented in them. That&apos;s when I started to really put things together in my mind. And then I read Fearing the Black Body by Dr. Sabrina Strings, and I started to understand the origin of fatphobia going back to slavery, its very roots are in racism and white supremacy. That&apos;s when I started making the connections between social justice and fatphobia, body image, the fitness industry, the wellness industry in general.VirginiaI&apos;m thinking about this in the context of the news about the AAP guidelines and who&apos;s championing those guidelines. So many of the people who are saying, “No, this is what we need to do, we need to be prescribing diets and surgery and drugs for kids,” would identify themselves as liberal, as progressive, as social justice-oriented, would have posted something about George Floyd, and are not connecting the dots between, “oh, I think racism is bad,” and “Actually, I am perpetuating it in this work.”ChrissyIt&apos;s one of the things that I think is so important about doing the work of anti-racism, really like taking the time to really understand it and sit with how it really shows up in our lives. Because what you&apos;re saying is true. It&apos;s the same people who are maybe championing these things would be the same people to say like racism is bad or post a black square or talk about George Floyd but not understanding the way that white supremacy is seeping into every area of our lives and how it&apos;s really informing our decisions in ways that are inherently racist, right? That&apos;s the difficult work, to not just read the books and take the courses, but to really sit with and understand how it&apos;s informing all the decisions that we&apos;re making.VirginiaA problem you tackle very head on in the book is the way white feminism in particular, as an arm of white supremacy, has erased the original intentions and the original advocates for the body positivity movement. This is so important. And yet, body positivity, the way it is currently portrayed on social media, still remains this important entry point for lots of folks. So I&apos;m just wondering if you can talk a little about why staying in that entry point isn&apos;t taking the work far enough?ChrissyUnfortunately, as body positivity has become more mainstream and more commercialized, it has definitely been co-opted by thinner bodies, straight size even, a lot of white women. It has definitely centered people that weren&apos;t supposed to be centered in the movement and in a lot of ways erased the creators of the movement, and that&apos;s very harmful.And: I think body positivity is still a good point of entry for people to start thinking about their bodies differently. It offers people a way to even just consider that there&apos;s other options to think about their bodies and diet culture. So it still serves its purpose in a lot of ways. And, there&apos;s also still problems with that. I think both things can be true. Unfortunately, as it&apos;s become more commercialized, it has also been hyper focused on this idea of “self love” as the answer, right? It’s a lot of affirmations about loving your body. When you look under the hashtag on Instagram, you see, a lot of people showing rolls or dimples or stretch marks and saying, but I still love myself. And it&apos;s like, that&apos;s great. I&apos;m happy for you. I also want to be clear that although the movement was created and founded by fat, Black and brown women, it does not mean—in my opinion, at least—other people can&apos;t participate. But I think it&apos;s really important to be mindful that the focus should be on the most marginalized identities among us, right? And I think that what also happens with the body positivity spaces, people conflate having body image issues on a personal level—most of us do have personal body image issues, right? But not liking your stretch marks or not liking jiggle on your thighs is very different than living in a body that is systemically oppressed.I think that people fail to realize that distinction, sometimes, when we start having this conversation about the problems within this space. And it&apos;s like, no, we&apos;re not saying everybody can&apos;t participate. We&apos;re saying, though, it&apos;s really important to understand that distinction. And to make sure you&apos;re not taking up too much space in something that wasn&apos;t created for someone like you to be at the center of the movement.VirginiaIt&apos;s a balance I struggle with in my own work, obviously, as a fat creator, but also a white woman. This balance between working on your personal issues and understanding the larger narrative, I think, is a really tricky one to find because people&apos;s pain is real. And it&apos;s worth dealing with, of course. And, the work can’t end there.So another thing I really admire about your book is that you&apos;re giving readers lots of tools. There are journal questions, you&apos;re sharing your own story. There are lots of ways to do the work while reading Chrissy’s book. And you make it so clear that this isn&apos;t the endpoint, that you&apos;re going to keep going. And you give tools for thinking about, acknowledging the harm you&apos;ve caused, and reckoning with all of that in such important ways. ChrissyTo your point, we are all getting it wrong, no matter who we are. And I think that&apos;s such an important piece to acknowledge. Because, for me, the goal is not that we always get it right, because that&apos;s not possible. The goal is that when we get it wrong, we can acknowledge the harm that we may have caused and work to be better going forward. That is the work.VirginiaThat was a very white lady way for me to put it, like, “I&apos;m trying to get it right.” That’s the perfectionism and that bullshit coming up. So, yes!ChrissyI just brought that back because I think we all do that, though, in some way, right? When white folks get it wrong, sometimes it can feel like “But I tried to do the right thing!” And it&apos;s like, “No, no, keep trying do the right thing,” and recognize that this work is messy. You&apos;re going to get it wrong and more important than getting it wrong is how do you rectify and do better going forward. Getting it wrong is literally part of the process. So when I talk in the book about personal liberation and collective liberation, it&apos;s like, I do believe that we have to work initially on our personal liberation, because when you&apos;re in the depths of diet culture and self hate and body shame, it&apos;s not possible for you to help anyone. You barely can keep yourself afloat. As you start to work through these things, you free up that energy, then you start to say, okay, how are we working to collectively dismantle systems, collectively dismantle oppression, so that people, all identities and all backgrounds can also feel freedom in their bodies and feel freedom and to exist in the world? Because we recognize that we are all interconnected. And truly, none of us are free unless all of us are free. And then that goes to the point of always working towards dismantling white supremacy in our lives, because at the core, white supremacy is at the root of all the issues.I think with white supremacy, it&apos;s really important to remember that although some of us are affected more than others by white supremacy, of course, ultimately all of us are affected by it. And so when the most marginalized among us are free, we are all free here to exist.VirginiaI&apos;ve personally found it helpful, as I was doing the work on my own stuff, to understand that larger context. That is a motivation that speaks to me, when sometimes just doing it for yourself isn&apos;t enough. Does that make sense? If I’m causing harm to others, then of course I need to get my shit in order in a way that maybe I couldn&apos;t give myself permission to just get my shit in order for myself. Which is something I can unpack with my therapist later. ChrissyWriting this book was also therapeutic for me in ways that I didn&apos;t even expect. It&apos;s like, when you&apos;re a child and you&apos;re having these experiences, you feel othered. And you don&apos;t have this larger understanding or context. So the ways that the world works, or how white supremacy works and operates, it feels very much like something is wrong with me personally, when you&apos;re having that experience. And now, being older and wiser and having done a lot of this work, I can understand that there was never something wrong with me, there&apos;s something wrong with the system, right?VirginiaWith your friend’s dad making the horrible comments.ChrissyLike, that had nothing to do with me. He was the problem not me, right? VirginiaHe was definitely the problem.ChrissyBut when you&apos;re 8 or 9, you&apos;re like, oh, no, something&apos;s wrong with being Black. You can&apos;t really understand how to process that as a child. Now I can look back and be like, okay, I was never the problem. And I also think that that&apos;s why it&apos;s so helpful to do this work for ourselves in terms of body image and body liberation because we can realize that.And that&apos;s one of the things, too. Going back to body positivity, sometimes it makes it feel like you just have to learn to love yourself, right? And when we look at it as an individual problem, the onus is on us as a person. Like, I am personally failing to be able to love my body. I am personally failing to feel comfortable in my skin. And when we can look at the bigger picture and say, Oh, no, there&apos;s this all these systems in place that are really the problem. It&apos;s not a personal issue.That&apos;s the problem with not being able to see that the systems are the problem. Whether it&apos;s about our bodies or whether it&apos;s about economics or whether it&apos;s about the criminal justice system, it puts the onus on the individual. The individual is the problem, when in actuality, when we look at it, it&apos;s the systems that are creating the problems that we are experiencing. It&apos;s not a personal failing. So learning these things really helped me to release a lot of the trauma that I had around circumstances growing up and socialization in general. And in the book, I even talk about how in hindsight, I feel like I&apos;m still processing 2020. A lot happened that year, right? But one of the things I will say about 2020 is I made the most money I&apos;ve ever made professionally in my life during that time. I felt like people were throwing money at trying to fix racism.VirginiaOh yes.ChrissyI think that, unfortunately, it was a lot of performative allyship and performative activism happening. And a lot of knee-jerk reactions with people realizing, “Oh, we have to do something. Let&apos;s just get this person in here. Let&apos;s ask this person to do this training, let&apos;s donate money!” And I talked about this in the book: People I didn&apos;t even know were just sending me Venmos. I think that people just were scrambling. The harmful part about that, too, is when you approach something as a white person saying I need to unlearn racism or white supremacy, and then you just go into overdrive, what happens is you burn out really quickly, you know? Because it is uncomfortable to to start doing that work.I think people were really excited and then burned out really fast. And, you know, we’re talking about anti-racism. It&apos;s not warm and fuzzy and it&apos;s not self-improvement work, right? It can be really jarring in a lot of ways. I think people got really excited about doing the work and they burned out really quickly. And also realizing that when we&apos;re talking about doing the work on a day to day, it takes real action and it takes making difficult decisions. It takes having hard conversations. And I think that people, some people, unfortunately weren&apos;t really ready to commit to what it takes to dismantle something like white supremacy.VirginiaI mean, it&apos;s diet culture all over again, right? They wanted the crash diet approach to ending racism.ChrissyYes, exactly! VirginiaThey wanted to jump in there and sweat it out for 30 days.ChrissyAnd then be like, “Okay, we did it!”VirginiaWe can’t actually boot camp this one.ChrissyYes. That&apos;s the best analogy I&apos;ve heard. It was like a crash diet. Yes, exactly.VirginiaI mean, it kind of makes sense the wellness industry in particular responded that way since that&apos;s the model, right? ChrissyThat&apos;s kind of how it operates.VirginiaAnother chapter I wanted to talk about is the chapter on grief and mourning our bodies. This was just really beautifully written. Why do you think making space for this mourning process is so important? And and how does that contribute to the larger goal of body liberation for all?ChrissyThank you. I really love that chapter, too. I think it&apos;s so important because when you break up with diet culture and you&apos;re leaning into body liberation and repairing your relationship with your body image, the one thing I think we don&apos;t talk about enough is that we live in a world in which thin privilege exists. People do treat you differently based in the way your body looks. That&apos;s just the truth. When I had been used to living in a thinner body for a long time, I grew accustomed to people responding to me based on the way I looked, right? I grew accustomed to people complimenting me on my looks or asking me what type of workouts I did, or asking me all these questions that gave me the external validation that I was seeking. So when you inevitably decide to reckon with diet culture and you decide to, for me anyways, I decided to stop obsessively counting my macros. I decided to stop working out every day of the week or multiple hours. And naturally, what happens is your body changes, and that&apos;s just the truth. That means that people respond to your body differently. That&apos;s when the rubber meets the road. You have to really be like, Okay, where am I deriving my worth from? And I think it&apos;s also easy to look back at old pictures of yourself and be like, Oh, I loved when I looked like that.VirginiaAnd you forget that you were actually hungry or you were actually hurting your body. ChrissyYes, I was starving! Right.VirginiaYes, we forget those details.ChrissyIt&apos;s so important, when you have those moments, to maybe remember where was I mentally, emotionally, physically, what space was I in, and then I just remember, I was in a terrible, terrible place, right? None of that was really worth it. But I do think it&apos;s important to give your self the time and the space to grieve that. And also, on top of that, other people will even comment that your body is changing. So it&apos;s like, besides you trying to grieve it yourself, then you have this impact of like, what other people may be commenting. I think it&apos;s just important to acknowledge that, it’s not the case for everyone. But for some of us, we will feel like we lost something in some way, or we changed in ways that maybe we weren&apos;t anticipating. When we&apos;re talking about breaking up with diet culture, the benefits are always more than what you lose, but there is a sense of loss sometimes. And I just think it&apos;s important to be honest about that.VirginiaWhen we&apos;re naming it in this larger context, too, it&apos;s important to be honest that you&apos;re losing privilege, that you&apos;re losing power, that you&apos;re gaining other things. It&apos;s better, but also, like, you had this privilegeChrissyAnd now you don&apos;t have it. That&apos;s why it&apos;s also so important for all of us as we&apos;re going through our own journey to really hold ourselves with compassion. And I say this again, especially for people with more marginalized identities, when you feel like maybe being thin is one of the only privileges that you have it feels even harder to let go of that, right? When you&apos;re feeling like that&apos;s the one place where I feel like I have some power or some proximity to privilege or proximity to whiteness. And now I&apos;m supposed to let go of that, too. I think that&apos;s why it’s like holding so much compassion and kindness and grace for ourselves for all of the emotions, because it&apos;s very nuanced. And there&apos;s lots of layers to it.VirginiaI also really loved—on a slightly lighter note, I guess, from mourning—the chapter on love and dating and body liberation was just fantastic. ChrissyYes, so I got married very young. I got married when I was 22. And we were together until I was 33. We went to high school together. So we already knew each other from high school. We started dating right after high school. So I was basically with this person from like 19 to 33. So that was pretty much you know, my entire formative years were spent with the same person. So then when we divorced, I was like, “Oh, no now I have to date.” And so I think it&apos;s already scary dating when you haven&apos;t literally dated pretty much as an adult ever. I just haven&apos;t dated at all. VirginiaWhen the last date was prom. ChrissyRight, I haven&apos;t had a first date since prom. So that&apos;s a long time. So that&apos;s already scary.VirginiaCompletely relate, I&apos;ve been with my partner since high school as well. ChrissyOkay. So you get it!VirginiaYeah. Yeah. Yeah.ChrissySo just imagine next week, you have to start dating. You don&apos;t want to think about it, right? And I&apos;m heterosexual so I date men and it&apos;s even scarier. And then I&apos;m in a different body than I was. It&apos;s one thing to be comfortable in your own body—of course, I feel great myself. But then, I realize I live in a world in which fatphobia exists. People have feelings about bodies that are the same as mine and it can be really triggering. I think that it really made my body image issues bubble to the surface in a way that I wasn&apos;t expecting because I feel so comfortable with myself. Suddenly I&apos;m like, Oh, what if someone thinks this? Or what if they think that? Thank goodness for therapists, right?Ultimately, for me, what it comes down to is: This is the body that I reside in. And I am not interested in someone who has an issue with it. More importantly, I am not interested in someone who is with me because of the way I look. Because as we know, bodies change, and they are always going to be changing. This is the iteration of the body I have today, next year might be different. I don&apos;t want to be tied romantically to someone who is with me because of the way I look. Because bodies change. That is one thing that I can guarantee will happen. Remembering that for me, my looks are the least interesting thing about me. That&apos;s my personal belief system. The right person will understand and align with my values. And if they don&apos;t, then then they&apos;re not the right person. I&apos;m not even saying that&apos;s an easy practice, because it&apos;s not, but it&apos;s the reality. When it comes to dating and love and relationships, I am not willing to bend my boundaries on that at all. Because I will just end up miserable and I&apos;m not willing to do that. I&apos;m so at peace with myself, and I&apos;m so at peace with who I am that I would not allow anybody in my life that is not going to allow me to maintain that same level of peace and self love and, like really cherishing the person that I am.VirginiaI love that. To know that that is not a place you&apos;re ever going to compromise again feels like such a gift of doing this work.ChrissyYeah. Dating is just hard. VirginiaI mean, I can imagine having that as the bottom line feels like it narrows the pool a little bit. ChrissyIt does.VirginiaBecause a lot of folks, especially when you date straight men, are not going to share that bottom line. And the whole app culture that we&apos;re in now is so counter to that.ChrissyOh my gosh, yes. It definitely narrows the pool. But I saw this really great commentary, and it&apos;s something I&apos;ve really embraced in my life. This person explained it’s like having multiple streams of joy, right? Like dating and relationships is one stream, but there are so many streams of joy. I&apos;ve created and always continue to cultivate a life that feels really full and joyous. And if I meet a person who understands my boundaries, and fits into that and can add more joy, then awesome. But if not, I have so many streams of joy that I feel so nourished by on a day to day basis. I&apos;m just working to create and cultivate more of that in my life.VirginiaOh, my gosh, I could not love that more. Thank you for sharing that. ButterVirginiaWell, speaking of joy, Chrissy, I would love to know what Butter you have for us today!ChrissyOh my gosh. So, speaking of things cultivating joy, I wanted to cultivate more creative joy in my life. So I started taking pottery classes and I&apos;m loving it. VirginiaI’ve seen your TikToks! Yes, tell us about this. It looks so fun.ChrissyIt&apos;s so fun, I&apos;m not good yet. I&apos;ve only been to four classes, but I love it. It&apos;s been just so much fun like to work with clay and to have this thing where you&apos;re going week after week and just trying to improve your skills a little bit better. It&apos;s been so fun. And I ended up taking a class that was for people of color, and it ended up being all women and it&apos;s been so fun. It&apos;s just been such a fun class. And I&apos;m like super enjoying it. I&apos;m going tonight. So it&apos;s something that I want to keep going and speaking of TikTok, I&apos;m now following all these people that are really good. And I&apos;m watching their videos and just imagining how much of a master I&apos;m going to be in the future and it&apos;s been so great. I&apos;m loving it so much.VirginiaThat sounds like the greatest use of TikTok I could imagine, to follow potters and watch their talents. That&apos;s incredible. And I love the idea of regular class and cultivating that community space. So powerful. That&apos;s really really cool. My Butter this week is a little more mundane, but it is giving me a lot of joy. I have just gotten on the Souper Cubes trend.ChrissyOkay, you have to tell me more.VirginiaThese have been very popular on like food Instagram for a while and I was very suspicious of them. They look like giant ice cube trays. Each cube holds two cups of something. So it&apos;s like four big cubes. And it&apos;s about size of an ice cube tray. And the idea is like when you&apos;re making soups, or pasta sauce, which I make a lot, or chicken stock, you can freeze them in these individual cubes. It is reducing this hassle I didn&apos;t realize was such a hassle in my life. Because normally especially in the winter, once a week, I make a big batch of pasta sauce and I often make stock. Like if we roasted chicken, I&apos;ll make a stock. And I&apos;m always like scrounging around for containers that will survive in the freezer. You know, you&apos;re using the old deli containers, but the lids are all snapped. Or I tried to freeze things in ziplock bags, and then the bag burst. It&apos;s just a hassle. It&apos;s not a trauma. There are worse problems in the world. But it becomes this annoyance and I want my cooking routine to be more pleasure based than that. So I finally was like, you know what, I&apos;m gonna buy some of these and see if there&apos;s great as everyone says. And they&apos;re better, which is a little annoying, because it’s a very trendy Instagram item that I normally would not want to get behind. But it&apos;s great having a dedicated thing for freezing stuff so then you&apos;re not using up your good tupperware. You know, it&apos;s annoying when your good Tupperware is in freezer for a month. This is something I did not realize how much brain space I had devoted to until I solved this problem. I was like, wow, this was actually really stressing me out. So having the dedicated containers and then when you want to use what&apos;s in them, you can just pop them out because the silicone is stretchy. There are two cup blocks of pasta sauce. And you can just defrost it right in a bowl or just defrost it right in the pan and you&apos;re good to go. It&apos;s very clever. So I feel like it&apos;s a very like pro-capitalism recommendation, but sometimes they have some good ideas. And this was one of them.I guess also my recommendation is that the things that cause mild annoyance, but like on a weekly basis, it is actually worth taking a minute to solve for yourself because now that doesn&apos;t stress me out anymore. And that&apos;s nice.ChrissyI don&apos;t cook much, but if I did, you would have sold me because that does sound awesome. It sounds like exactly what you need.VirginiaIt’s a really good problem solver. ChrissyI don&apos;t always love an Instagram ad, but sometimes they&apos;re right.VirginiaI mean the algorithm is freaky that way.So, Souper Cubes, for anyone who wants to join that Instagram bandwagon with me. Of course, not sponsored! Have spent my own dollars on them. Chrissy, thank you so much for being here. Tell listeners where we can follow you and what can we do to support your work?ChrissyAwesome. Thank you for having me. This was such a great conversation. You can follow me on Instagram, Tiktok, and Twitter. It&apos;s all the same: @IamChrissyKing. My website is Chrissyking.com.And of course, you can support me by ordering the book. It is out now and it&apos;s available anywhere books are sold.VirginiaAmazing. Congratulations again. And thank you for doing this. Thank you. Awesome.Thanks so much for listening to Burnt Toast. Once again, if you&apos;d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode.</itunes:summary>
      <itunes:subtitle>Today Virginia is chatting with Chrissy King. Chrissy&apos;s new book, The Body Liberation Project: How Understanding Racism and Diet Culture Helps Cultivate Joy and Build Collective Freedom is out this week. It’s an incredible mix of memoir and cultural analysis and an exploration of the intersection of racism and diet culture. And remember, if you order it from the Burnt Toast Bookshop, you can get 10 percent off if you also preorder (or have already preordered!) Fat Talk! (Just use the code FATTALK at checkout.)If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes. And don&apos;t forget to preorder! Fat Talk: Parenting In the Age of Diet Culture comes out April 25, 2023 from Henry Holt. You can preorder your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. And! You can now preorder the audio book from Libro.fm or Audible.Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSFollow Chrissy on Instagram, Tiktok, and TwitterWe are recording your April  Mailbag episode soon. Send us all your questions here. Wondering how we pick which Qs to answer? The mailbag episodes are for hot takes, funny anecdotes, clothing recs, or random facts you want to know about us. You can ask something more complicated, just know that anything that requires research and reporting gets put in a different “future Ask Virginia/essay ideas” pile. 3 amazing Black dietitians to follow: Jessica Jones and Wendy Lopez and Jessica WilsonThe Body Is Not an ApologyFearing the Black Bodythe AAP guidelinesChrissy&apos;s pottery TikToksSouper CubesCREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting independent anti-diet journalism.Episode 85 TranscriptChrissyMy name is Chrissy King, I&apos;m originally from the Midwest. I&apos;m from Wisconsin and I&apos;ve been in Brooklyn for the past three years. I worked a corporate job for a very long time and then became a fitness professional, worked in the fitness industry. During the course of that, I started writing, and talking, about the need for more diversity, inclusion, and anti-racism work in the wellness industry. And talking a lot about my own body image journey, which has led me to the work that I&apos;m doing now. So, now I&apos;m primarily a writer, I&apos;m an educator, and I still do a lot of my work within the wellness industry.VirginiaAnd we are here to celebrate your new book, The Body Liberation Project, which I just got to read. The book is so smart and thoughtful. I loved how you weave your personal story together with all the larger issues that you&apos;re grappling with. Tell us a little bit about what inspired you to write this and how you decided to use your personal story in the larger context?ChrissyThank you for the kind words about the book. I&apos;m so excited for it. I went to college for social welfare and justice, so social justice and issues around race and white supremacy have always been at the core of whatever work I was doing in whatever capacity. When I got into fitness, I saw that so many of those issues were unaddressed in the fitness industry. Especially prior to George Floyd—I always say that&apos;s the mark at which people in the wellness industry started talking about these issues.VirginiaTo folks outside of this world, those two issues—George Floyd and the fitness industry—feel so disconnected. I wonder if you could connect the dots a little more there and talk about why that particular event? ChrissyI think about George Floyd and that moment in history, that moment in time, a lot. Because prior to George Floyd, I was reading articles about anti-racism and DEI and the need for that in wellness. I was talking about the impact of racism on the health of black folks in particular, and why in the wellness industry—where the goal is to help people be well—we have to be talking about all these other issues, right? Prior to George Floyd, people just weren&apos;t as interested in the conversation. They didn&apos;t understand the importance of talking about these issues as they related to wellness. I mean, some people did. But generally speaking, the larger population in the wellness and fitness industry did not see why that was necessary and didn&apos;t even really want to address it. When George Floyd happened, it was a very interesting turning point. I still don&apos;t know, when I think through it, what was so different about that event in time. Because George Floyd was just one of many situations that have occurred over the years. So I don&apos;t know if it was because it was also in the height of the pandemic and people were largely at home and less distracted by life. Obviously, the video went viral and was shown all over the globe, actually. So I don&apos;t know why that situation changed things. But I felt like people in the wellness space were like, “OH, racism is a real issue that&apos;s affecting people, that is also having an impact on people&apos;s health. And it&apos;s something that we should be talking about,” in ways that people just weren&apos;t interested in having the conversations before. In a lot of ways it was a good thing because it opened up a lot of discussion. Now we&apos;re nearly three years after that and I don&apos;t know how much of an impact it had in actual practice. It was a weird time because it was like, wow, I&apos;m glad that people are really willing to have this conversation now. And on the flip side, like, this is really disheartening that we had to have something of this extent happen for people to start acknowledging that it was important.Virginia It should not have taken that for people to reckon with this. And there was a lot of very performative awareness. I remember at the time watching folks like you and Jessica Jones and Wendy Lopez and Jessica Wilson. You all were inundated with interview requests, article requests. Like, “please talk to us about this.” I just remember thinking, This is not the way. This is not a fair ask of these women who had been doing this work for so long, who should be honored for that, and are now being asked, in this time of grief, to be saving us all. There was a weird energy, I just want to name that.ChrissyIt was a weird energy. Because, on one hand, I&apos;m like, great! I&apos;m happy people are willing to have these conversations. But there was a lot of collective grief and trauma, right? You&apos;re right. It was like, I&apos;m being inundated with all of these requests and very much a sense of urgency from people, right? Like, “we need this right now.”Virginia“Right now. We have to have this conversation that is 200 years overdue.”ChrissyIt&apos;s so strange. But prior to that, I was doing a lot of this work because no one was having those conversations. Thinking about my own journey with body image, I struggled with body image and yo-yo dieting since I was 10 or 11 years old. I&apos;ve always been really obsessed about my weight. Growing up in the Midwest and going to a school where I was the only like Black girl in my class—there were only two other black kids in the school, my brother and sister—I always felt like I was trying to reach the standards of beauty that I couldn&apos;t actually reach. One of the ways that I could aspire to be what I thought was beautiful is I could be thinner, I could be smaller.When I was working with clients as a trainer, most of the clients I worked with were women. And I would say every single client I had was struggling with body image issues and were coming to the gym with a desire to lose weight, with the belief that that would fix their issues with their body. And I did the same thing and what I realized through weight loss is that I still had the same body image issues I started with—and in a lot of ways they were worse. It wasn&apos;t the weight that was the problem. It was the system, the standards of beauty that have been created that we are trying to aspire to. White supremacy, actually. That&apos;s the culprit. Our bodies are not the problem. That&apos;s what inspired me to write this book. Because, unfortunately, so many of us are spending so many years of our lives, focused on shrinking and obsessing about our weight. I think that all of us have very specific magic to do in the world and it doesn&apos;t have anything to do with what we look like. The sooner we can work to repair that relationship with our bodies, I think the easier it is for us to live lives that feel nourishing and full, that aren&apos;t focused on trying to be smaller.VirginiaYes! So you come from a social justice background in terms of your college and early work, and then there&apos;s kind of a pivot into fitness, which you talk about in the book. When you were studying social justice and in that place, were you connecting the dots between that and fitness culture?ChrissyNo, I was definitely not connecting any dots back then. Especially when I was in college, I was very much in diet culture as a participant, right? I was making no connections to the similarities and the ways in that which white supremacy wreaks havoc in all areas, basically, in very similar ways. It wasn&apos;t until I had been a trainer for a few years. I had been competing in powerlifting. I was the leanest I&apos;ve ever been, I was the strongest I’ve ever been. And I had this moment, I call it my rock bottom moment. I just realized I was still so so miserable in my body. All the things I thought [getting lean was] gonna fix, that didn&apos;t change any of it. It actually made it worse in a lot of ways.And it was then when I really started to think about body image and think about why I was struggling so much. I started to explore my relationship with body image and I read The Body Is Not an Apology. That book was transformational for me in a lot of ways. And that&apos;s when I first started thinking about the intersection or the connections between social justice and body image and that so many of the same themes apply in the same way. Then I started to think back to when I was younger, when I was 9 or 10, and looking at pictures of people that were touted as the most beautiful people in the world. They were thin and blond and blue eyed, and they didn&apos;t look anything like me. And starting to realize that&apos;s a big piece of why I was struggling, because I was trying to reach these standards of beauty and I didn&apos;t see myself represented in them. That&apos;s when I started to really put things together in my mind. And then I read Fearing the Black Body by Dr. Sabrina Strings, and I started to understand the origin of fatphobia going back to slavery, its very roots are in racism and white supremacy. That&apos;s when I started making the connections between social justice and fatphobia, body image, the fitness industry, the wellness industry in general.VirginiaI&apos;m thinking about this in the context of the news about the AAP guidelines and who&apos;s championing those guidelines. So many of the people who are saying, “No, this is what we need to do, we need to be prescribing diets and surgery and drugs for kids,” would identify themselves as liberal, as progressive, as social justice-oriented, would have posted something about George Floyd, and are not connecting the dots between, “oh, I think racism is bad,” and “Actually, I am perpetuating it in this work.”ChrissyIt&apos;s one of the things that I think is so important about doing the work of anti-racism, really like taking the time to really understand it and sit with how it really shows up in our lives. Because what you&apos;re saying is true. It&apos;s the same people who are maybe championing these things would be the same people to say like racism is bad or post a black square or talk about George Floyd but not understanding the way that white supremacy is seeping into every area of our lives and how it&apos;s really informing our decisions in ways that are inherently racist, right? That&apos;s the difficult work, to not just read the books and take the courses, but to really sit with and understand how it&apos;s informing all the decisions that we&apos;re making.VirginiaA problem you tackle very head on in the book is the way white feminism in particular, as an arm of white supremacy, has erased the original intentions and the original advocates for the body positivity movement. This is so important. And yet, body positivity, the way it is currently portrayed on social media, still remains this important entry point for lots of folks. So I&apos;m just wondering if you can talk a little about why staying in that entry point isn&apos;t taking the work far enough?ChrissyUnfortunately, as body positivity has become more mainstream and more commercialized, it has definitely been co-opted by thinner bodies, straight size even, a lot of white women. It has definitely centered people that weren&apos;t supposed to be centered in the movement and in a lot of ways erased the creators of the movement, and that&apos;s very harmful.And: I think body positivity is still a good point of entry for people to start thinking about their bodies differently. It offers people a way to even just consider that there&apos;s other options to think about their bodies and diet culture. So it still serves its purpose in a lot of ways. And, there&apos;s also still problems with that. I think both things can be true. Unfortunately, as it&apos;s become more commercialized, it has also been hyper focused on this idea of “self love” as the answer, right? It’s a lot of affirmations about loving your body. When you look under the hashtag on Instagram, you see, a lot of people showing rolls or dimples or stretch marks and saying, but I still love myself. And it&apos;s like, that&apos;s great. I&apos;m happy for you. I also want to be clear that although the movement was created and founded by fat, Black and brown women, it does not mean—in my opinion, at least—other people can&apos;t participate. But I think it&apos;s really important to be mindful that the focus should be on the most marginalized identities among us, right? And I think that what also happens with the body positivity spaces, people conflate having body image issues on a personal level—most of us do have personal body image issues, right? But not liking your stretch marks or not liking jiggle on your thighs is very different than living in a body that is systemically oppressed.I think that people fail to realize that distinction, sometimes, when we start having this conversation about the problems within this space. And it&apos;s like, no, we&apos;re not saying everybody can&apos;t participate. We&apos;re saying, though, it&apos;s really important to understand that distinction. And to make sure you&apos;re not taking up too much space in something that wasn&apos;t created for someone like you to be at the center of the movement.VirginiaIt&apos;s a balance I struggle with in my own work, obviously, as a fat creator, but also a white woman. This balance between working on your personal issues and understanding the larger narrative, I think, is a really tricky one to find because people&apos;s pain is real. And it&apos;s worth dealing with, of course. And, the work can’t end there.So another thing I really admire about your book is that you&apos;re giving readers lots of tools. There are journal questions, you&apos;re sharing your own story. There are lots of ways to do the work while reading Chrissy’s book. And you make it so clear that this isn&apos;t the endpoint, that you&apos;re going to keep going. And you give tools for thinking about, acknowledging the harm you&apos;ve caused, and reckoning with all of that in such important ways. ChrissyTo your point, we are all getting it wrong, no matter who we are. And I think that&apos;s such an important piece to acknowledge. Because, for me, the goal is not that we always get it right, because that&apos;s not possible. The goal is that when we get it wrong, we can acknowledge the harm that we may have caused and work to be better going forward. That is the work.VirginiaThat was a very white lady way for me to put it, like, “I&apos;m trying to get it right.” That’s the perfectionism and that bullshit coming up. So, yes!ChrissyI just brought that back because I think we all do that, though, in some way, right? When white folks get it wrong, sometimes it can feel like “But I tried to do the right thing!” And it&apos;s like, “No, no, keep trying do the right thing,” and recognize that this work is messy. You&apos;re going to get it wrong and more important than getting it wrong is how do you rectify and do better going forward. Getting it wrong is literally part of the process. So when I talk in the book about personal liberation and collective liberation, it&apos;s like, I do believe that we have to work initially on our personal liberation, because when you&apos;re in the depths of diet culture and self hate and body shame, it&apos;s not possible for you to help anyone. You barely can keep yourself afloat. As you start to work through these things, you free up that energy, then you start to say, okay, how are we working to collectively dismantle systems, collectively dismantle oppression, so that people, all identities and all backgrounds can also feel freedom in their bodies and feel freedom and to exist in the world? Because we recognize that we are all interconnected. And truly, none of us are free unless all of us are free. And then that goes to the point of always working towards dismantling white supremacy in our lives, because at the core, white supremacy is at the root of all the issues.I think with white supremacy, it&apos;s really important to remember that although some of us are affected more than others by white supremacy, of course, ultimately all of us are affected by it. And so when the most marginalized among us are free, we are all free here to exist.VirginiaI&apos;ve personally found it helpful, as I was doing the work on my own stuff, to understand that larger context. That is a motivation that speaks to me, when sometimes just doing it for yourself isn&apos;t enough. Does that make sense? If I’m causing harm to others, then of course I need to get my shit in order in a way that maybe I couldn&apos;t give myself permission to just get my shit in order for myself. Which is something I can unpack with my therapist later. ChrissyWriting this book was also therapeutic for me in ways that I didn&apos;t even expect. It&apos;s like, when you&apos;re a child and you&apos;re having these experiences, you feel othered. And you don&apos;t have this larger understanding or context. So the ways that the world works, or how white supremacy works and operates, it feels very much like something is wrong with me personally, when you&apos;re having that experience. And now, being older and wiser and having done a lot of this work, I can understand that there was never something wrong with me, there&apos;s something wrong with the system, right?VirginiaWith your friend’s dad making the horrible comments.ChrissyLike, that had nothing to do with me. He was the problem not me, right? VirginiaHe was definitely the problem.ChrissyBut when you&apos;re 8 or 9, you&apos;re like, oh, no, something&apos;s wrong with being Black. You can&apos;t really understand how to process that as a child. Now I can look back and be like, okay, I was never the problem. And I also think that that&apos;s why it&apos;s so helpful to do this work for ourselves in terms of body image and body liberation because we can realize that.And that&apos;s one of the things, too. Going back to body positivity, sometimes it makes it feel like you just have to learn to love yourself, right? And when we look at it as an individual problem, the onus is on us as a person. Like, I am personally failing to be able to love my body. I am personally failing to feel comfortable in my skin. And when we can look at the bigger picture and say, Oh, no, there&apos;s this all these systems in place that are really the problem. It&apos;s not a personal issue.That&apos;s the problem with not being able to see that the systems are the problem. Whether it&apos;s about our bodies or whether it&apos;s about economics or whether it&apos;s about the criminal justice system, it puts the onus on the individual. The individual is the problem, when in actuality, when we look at it, it&apos;s the systems that are creating the problems that we are experiencing. It&apos;s not a personal failing. So learning these things really helped me to release a lot of the trauma that I had around circumstances growing up and socialization in general. And in the book, I even talk about how in hindsight, I feel like I&apos;m still processing 2020. A lot happened that year, right? But one of the things I will say about 2020 is I made the most money I&apos;ve ever made professionally in my life during that time. I felt like people were throwing money at trying to fix racism.VirginiaOh yes.ChrissyI think that, unfortunately, it was a lot of performative allyship and performative activism happening. And a lot of knee-jerk reactions with people realizing, “Oh, we have to do something. Let&apos;s just get this person in here. Let&apos;s ask this person to do this training, let&apos;s donate money!” And I talked about this in the book: People I didn&apos;t even know were just sending me Venmos. I think that people just were scrambling. The harmful part about that, too, is when you approach something as a white person saying I need to unlearn racism or white supremacy, and then you just go into overdrive, what happens is you burn out really quickly, you know? Because it is uncomfortable to to start doing that work.I think people were really excited and then burned out really fast. And, you know, we’re talking about anti-racism. It&apos;s not warm and fuzzy and it&apos;s not self-improvement work, right? It can be really jarring in a lot of ways. I think people got really excited about doing the work and they burned out really quickly. And also realizing that when we&apos;re talking about doing the work on a day to day, it takes real action and it takes making difficult decisions. It takes having hard conversations. And I think that people, some people, unfortunately weren&apos;t really ready to commit to what it takes to dismantle something like white supremacy.VirginiaI mean, it&apos;s diet culture all over again, right? They wanted the crash diet approach to ending racism.ChrissyYes, exactly! VirginiaThey wanted to jump in there and sweat it out for 30 days.ChrissyAnd then be like, “Okay, we did it!”VirginiaWe can’t actually boot camp this one.ChrissyYes. That&apos;s the best analogy I&apos;ve heard. It was like a crash diet. Yes, exactly.VirginiaI mean, it kind of makes sense the wellness industry in particular responded that way since that&apos;s the model, right? ChrissyThat&apos;s kind of how it operates.VirginiaAnother chapter I wanted to talk about is the chapter on grief and mourning our bodies. This was just really beautifully written. Why do you think making space for this mourning process is so important? And and how does that contribute to the larger goal of body liberation for all?ChrissyThank you. I really love that chapter, too. I think it&apos;s so important because when you break up with diet culture and you&apos;re leaning into body liberation and repairing your relationship with your body image, the one thing I think we don&apos;t talk about enough is that we live in a world in which thin privilege exists. People do treat you differently based in the way your body looks. That&apos;s just the truth. When I had been used to living in a thinner body for a long time, I grew accustomed to people responding to me based on the way I looked, right? I grew accustomed to people complimenting me on my looks or asking me what type of workouts I did, or asking me all these questions that gave me the external validation that I was seeking. So when you inevitably decide to reckon with diet culture and you decide to, for me anyways, I decided to stop obsessively counting my macros. I decided to stop working out every day of the week or multiple hours. And naturally, what happens is your body changes, and that&apos;s just the truth. That means that people respond to your body differently. That&apos;s when the rubber meets the road. You have to really be like, Okay, where am I deriving my worth from? And I think it&apos;s also easy to look back at old pictures of yourself and be like, Oh, I loved when I looked like that.VirginiaAnd you forget that you were actually hungry or you were actually hurting your body. ChrissyYes, I was starving! Right.VirginiaYes, we forget those details.ChrissyIt&apos;s so important, when you have those moments, to maybe remember where was I mentally, emotionally, physically, what space was I in, and then I just remember, I was in a terrible, terrible place, right? None of that was really worth it. But I do think it&apos;s important to give your self the time and the space to grieve that. And also, on top of that, other people will even comment that your body is changing. So it&apos;s like, besides you trying to grieve it yourself, then you have this impact of like, what other people may be commenting. I think it&apos;s just important to acknowledge that, it’s not the case for everyone. But for some of us, we will feel like we lost something in some way, or we changed in ways that maybe we weren&apos;t anticipating. When we&apos;re talking about breaking up with diet culture, the benefits are always more than what you lose, but there is a sense of loss sometimes. And I just think it&apos;s important to be honest about that.VirginiaWhen we&apos;re naming it in this larger context, too, it&apos;s important to be honest that you&apos;re losing privilege, that you&apos;re losing power, that you&apos;re gaining other things. It&apos;s better, but also, like, you had this privilegeChrissyAnd now you don&apos;t have it. That&apos;s why it&apos;s also so important for all of us as we&apos;re going through our own journey to really hold ourselves with compassion. And I say this again, especially for people with more marginalized identities, when you feel like maybe being thin is one of the only privileges that you have it feels even harder to let go of that, right? When you&apos;re feeling like that&apos;s the one place where I feel like I have some power or some proximity to privilege or proximity to whiteness. And now I&apos;m supposed to let go of that, too. I think that&apos;s why it’s like holding so much compassion and kindness and grace for ourselves for all of the emotions, because it&apos;s very nuanced. And there&apos;s lots of layers to it.VirginiaI also really loved—on a slightly lighter note, I guess, from mourning—the chapter on love and dating and body liberation was just fantastic. ChrissyYes, so I got married very young. I got married when I was 22. And we were together until I was 33. We went to high school together. So we already knew each other from high school. We started dating right after high school. So I was basically with this person from like 19 to 33. So that was pretty much you know, my entire formative years were spent with the same person. So then when we divorced, I was like, “Oh, no now I have to date.” And so I think it&apos;s already scary dating when you haven&apos;t literally dated pretty much as an adult ever. I just haven&apos;t dated at all. VirginiaWhen the last date was prom. ChrissyRight, I haven&apos;t had a first date since prom. So that&apos;s a long time. So that&apos;s already scary.VirginiaCompletely relate, I&apos;ve been with my partner since high school as well. ChrissyOkay. So you get it!VirginiaYeah. Yeah. Yeah.ChrissySo just imagine next week, you have to start dating. You don&apos;t want to think about it, right? And I&apos;m heterosexual so I date men and it&apos;s even scarier. And then I&apos;m in a different body than I was. It&apos;s one thing to be comfortable in your own body—of course, I feel great myself. But then, I realize I live in a world in which fatphobia exists. People have feelings about bodies that are the same as mine and it can be really triggering. I think that it really made my body image issues bubble to the surface in a way that I wasn&apos;t expecting because I feel so comfortable with myself. Suddenly I&apos;m like, Oh, what if someone thinks this? Or what if they think that? Thank goodness for therapists, right?Ultimately, for me, what it comes down to is: This is the body that I reside in. And I am not interested in someone who has an issue with it. More importantly, I am not interested in someone who is with me because of the way I look. Because as we know, bodies change, and they are always going to be changing. This is the iteration of the body I have today, next year might be different. I don&apos;t want to be tied romantically to someone who is with me because of the way I look. Because bodies change. That is one thing that I can guarantee will happen. Remembering that for me, my looks are the least interesting thing about me. That&apos;s my personal belief system. The right person will understand and align with my values. And if they don&apos;t, then then they&apos;re not the right person. I&apos;m not even saying that&apos;s an easy practice, because it&apos;s not, but it&apos;s the reality. When it comes to dating and love and relationships, I am not willing to bend my boundaries on that at all. Because I will just end up miserable and I&apos;m not willing to do that. I&apos;m so at peace with myself, and I&apos;m so at peace with who I am that I would not allow anybody in my life that is not going to allow me to maintain that same level of peace and self love and, like really cherishing the person that I am.VirginiaI love that. To know that that is not a place you&apos;re ever going to compromise again feels like such a gift of doing this work.ChrissyYeah. Dating is just hard. VirginiaI mean, I can imagine having that as the bottom line feels like it narrows the pool a little bit. ChrissyIt does.VirginiaBecause a lot of folks, especially when you date straight men, are not going to share that bottom line. And the whole app culture that we&apos;re in now is so counter to that.ChrissyOh my gosh, yes. It definitely narrows the pool. But I saw this really great commentary, and it&apos;s something I&apos;ve really embraced in my life. This person explained it’s like having multiple streams of joy, right? Like dating and relationships is one stream, but there are so many streams of joy. I&apos;ve created and always continue to cultivate a life that feels really full and joyous. And if I meet a person who understands my boundaries, and fits into that and can add more joy, then awesome. But if not, I have so many streams of joy that I feel so nourished by on a day to day basis. I&apos;m just working to create and cultivate more of that in my life.VirginiaOh, my gosh, I could not love that more. Thank you for sharing that. ButterVirginiaWell, speaking of joy, Chrissy, I would love to know what Butter you have for us today!ChrissyOh my gosh. So, speaking of things cultivating joy, I wanted to cultivate more creative joy in my life. So I started taking pottery classes and I&apos;m loving it. VirginiaI’ve seen your TikToks! Yes, tell us about this. It looks so fun.ChrissyIt&apos;s so fun, I&apos;m not good yet. I&apos;ve only been to four classes, but I love it. It&apos;s been just so much fun like to work with clay and to have this thing where you&apos;re going week after week and just trying to improve your skills a little bit better. It&apos;s been so fun. And I ended up taking a class that was for people of color, and it ended up being all women and it&apos;s been so fun. It&apos;s just been such a fun class. And I&apos;m like super enjoying it. I&apos;m going tonight. So it&apos;s something that I want to keep going and speaking of TikTok, I&apos;m now following all these people that are really good. And I&apos;m watching their videos and just imagining how much of a master I&apos;m going to be in the future and it&apos;s been so great. I&apos;m loving it so much.VirginiaThat sounds like the greatest use of TikTok I could imagine, to follow potters and watch their talents. That&apos;s incredible. And I love the idea of regular class and cultivating that community space. So powerful. That&apos;s really really cool. My Butter this week is a little more mundane, but it is giving me a lot of joy. I have just gotten on the Souper Cubes trend.ChrissyOkay, you have to tell me more.VirginiaThese have been very popular on like food Instagram for a while and I was very suspicious of them. They look like giant ice cube trays. Each cube holds two cups of something. So it&apos;s like four big cubes. And it&apos;s about size of an ice cube tray. And the idea is like when you&apos;re making soups, or pasta sauce, which I make a lot, or chicken stock, you can freeze them in these individual cubes. It is reducing this hassle I didn&apos;t realize was such a hassle in my life. Because normally especially in the winter, once a week, I make a big batch of pasta sauce and I often make stock. Like if we roasted chicken, I&apos;ll make a stock. And I&apos;m always like scrounging around for containers that will survive in the freezer. You know, you&apos;re using the old deli containers, but the lids are all snapped. Or I tried to freeze things in ziplock bags, and then the bag burst. It&apos;s just a hassle. It&apos;s not a trauma. There are worse problems in the world. But it becomes this annoyance and I want my cooking routine to be more pleasure based than that. So I finally was like, you know what, I&apos;m gonna buy some of these and see if there&apos;s great as everyone says. And they&apos;re better, which is a little annoying, because it’s a very trendy Instagram item that I normally would not want to get behind. But it&apos;s great having a dedicated thing for freezing stuff so then you&apos;re not using up your good tupperware. You know, it&apos;s annoying when your good Tupperware is in freezer for a month. This is something I did not realize how much brain space I had devoted to until I solved this problem. I was like, wow, this was actually really stressing me out. So having the dedicated containers and then when you want to use what&apos;s in them, you can just pop them out because the silicone is stretchy. There are two cup blocks of pasta sauce. And you can just defrost it right in a bowl or just defrost it right in the pan and you&apos;re good to go. It&apos;s very clever. So I feel like it&apos;s a very like pro-capitalism recommendation, but sometimes they have some good ideas. And this was one of them.I guess also my recommendation is that the things that cause mild annoyance, but like on a weekly basis, it is actually worth taking a minute to solve for yourself because now that doesn&apos;t stress me out anymore. And that&apos;s nice.ChrissyI don&apos;t cook much, but if I did, you would have sold me because that does sound awesome. It sounds like exactly what you need.VirginiaIt’s a really good problem solver. ChrissyI don&apos;t always love an Instagram ad, but sometimes they&apos;re right.VirginiaI mean the algorithm is freaky that way.So, Souper Cubes, for anyone who wants to join that Instagram bandwagon with me. Of course, not sponsored! Have spent my own dollars on them. Chrissy, thank you so much for being here. Tell listeners where we can follow you and what can we do to support your work?ChrissyAwesome. Thank you for having me. This was such a great conversation. You can follow me on Instagram, Tiktok, and Twitter. It&apos;s all the same: @IamChrissyKing. My website is Chrissyking.com.And of course, you can support me by ordering the book. It is out now and it&apos;s available anywhere books are sold.VirginiaAmazing. Congratulations again. And thank you for doing this. Thank you. Awesome.Thanks so much for listening to Burnt Toast. Once again, if you&apos;d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode.</itunes:subtitle>
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      <title>[PREVIEW] Should I Tell My 13-Year-Old to Take Smaller Bites?</title>
      <description><![CDATA[<p><strong>It's our March Ask Us Anything episode! </strong>We're covering anti-diet puberty books, clothing size chart confusion, our style icons, and a mom who thinks her 13-year-old needs to chew her food more. </p><p>If you are already a paid subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and <a href="http://patreon.com/virginiasolesmith" target="_blank">on the Burnt Toast Patreon</a>.</p><p>If you are not a paid subscriber, you'll only get the first chunk. <strong>To hear the whole conversation or read the whole transcript, you'll need to </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">go paid</a></strong><strong>.</strong> </p><p>Also, don't forget to <a href="https://bit.ly/m/virginiasolesmith" target="_blank">preorder Virginia's new book</a>! <a href="https://patreon.com/posts/140039279" target="_blank">Fat Talk: Parenting In the Age of Diet Culture</a> comes out April 25, 2023 from Henry Holt. <strong><a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Preorder your signed copy now </a></strong><strong>from Split Rock Books (they ship anywhere in the USA).</strong> You can also order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere you like to buy books.(Or get the <a href="https://www.amazon.co.uk/Fat-Talk-Coming-diet-culture/dp/1804183105/ref=sr_1_1?crid=3SEALPO8ZWPJM&keywords=fat+talk+virginia+sole+smith&qid=1676540662&sprefix=fat+talk+virginia,aps,66&sr=8-1" target="_blank">UK edition</a> or the <a href="https://bit.ly/fattalklibrofm" target="_blank">audiobook</a>!) </p><p><em>Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctosr, or any kind of health care providers. The conversation you're about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><a href="https://www.instagram.com/selltradeplus/" target="_blank">SellTradePlus</a></p><p><strong><a href="https://unlikelyhikers.org/" target="_blank">Unlikely Hikers</a></strong></p><p>the <a href="https://www.merrell.com/US/en/unlikely-hikers/" target="_blank">Unlikely Hikers Merrell collab</a></p><p><a href="https://www.instagram.com/bodyliberationhikingclub/?hl=en" target="_blank">Body Liberation Hiking Club</a></p><p><a href="https://www.gregorypacks.com/plussizeguide.html" target="_blank">plus size backpacks</a></p><p><em><a href="https://bookshop.org/p/books/celebrate-your-body-and-its-changes-too-the-ultimate-puberty-book-for-girls-sonya-renee-taylor/10995070?ean=9798473970333" target="_blank">Celebrate Your Body (and Its Changes, Too!): The Ultimate Puberty Book for Girls</a></em></p><p><em><a href="https://bookshop.org/p/books/the-body-is-not-an-apology-the-power-of-radical-self-love-sonya-renee-taylor/7723432?ean=9781523090990" target="_blank">The Body Is Not an Apology</a></em></p><p><em><a href="https://www.amazon.com/Body-Image-Workbook-Every-Deconstructing/dp/B09M16MVGS" target="_blank">A Body Image Workbook for Every Body: A Guide for Deconstructing Diet Culture and Learning How to Respect, Nourish, and Care for Your Whole Self</a></em></p><p><em><a href="https://bookshop.org/p/books/the-intuitive-eating-workbook-for-teens-a-non-diet-body-positive-approach-to-building-a-healthy-relationship-with-food-elyse-resch/12519132?ean=9781684031443" target="_blank">The Intuitive Eating Workbook for Teens: A Non-Diet, Body Positive Approach to Building a Healthy Relationship with Food</a></em></p><p><em><a href="https://bookshop.org/p/books/love-your-body-your-body-can-do-amazing-things-jessica-sanders/10274075?ean=9780711252424" target="_blank">Love Your Body: Your Body Can Do Amazing Things...</a></em></p><p><em><a href="https://bookshop.org/p/books/no-weigh-a-teen-s-guide-to-positive-body-image-food-and-emotional-wisdom-shelley-aggarwal/9979666?ean=9781785928253&gclid=Cj0KCQiAgaGgBhC8ARIsAAAyLfF05Ln2EKXdKnt_E7m7AGlRGVbYOk3N0zD_g-QO51DeFIxIaicKfn0aAileEALw_wcB" target="_blank">No Weigh!: A Teen's Guide to Positive Body Image, Food, and Emotional Wisdom</a></em>. </p><p><em><a href="https://bookshop.org/p/books/it-s-perfectly-normal-changing-bodies-growing-up-sex-gender-and-sexual-health-robie-h-harris/8227932?ean=9781536207217" target="_blank">It’s Perfectly Normal</a></em></p><p><em><a href="https://bookshop.org/p/books/sex-is-a-funny-word-a-book-about-bodies-feelings-and-you-cory-silverberg/12657945?ean=9781609806064" target="_blank">Sex is a Funny Word</a></em></p><p><a href="https://www.universalstandard.com/collections/petites" target="_blank">Universal Standard has some petite pants</a></p><p><a href="https://bigbudpress.com/search?q=petite" target="_blank">Big Bud Press has petites</a></p><p><a href="https://patreon.com/posts/140039417" target="_blank">Jeans Science series</a></p><p><a href="https://patreon.com/posts/140039142" target="_blank">the complaints of the mid-size queens</a></p><p><a href="https://www.instagram.com/styleisstyle/" target="_blank">Lydia Okello</a> </p><p><a href="https://www.instagram.com/mattymatheson/?hl=en" target="_blank">Matty Matheson</a><a href="https://bigbudpress.com/search?q=petite" target="_blank"> </a></p><p><a href="https://www.instagram.com/rudyjude/" target="_blank">Julie from Rudy Jude</a></p><p><a href="https://www.instagram.com/marquimode/" target="_blank">Marquimode</a></p><p><a href="https://www.mindfulcloset.com/services" target="_blank">Dacy’s course</a>.</p><p><a href="https://www.instagram.com/emmastraub/" target="_blank">Emma Straub</a></p><p><a href="https://www.instagram.com/aminatou/?hl=en" target="_blank">Amintou Sow</a></p><p> is it <a href="https://patreon.com/posts/140039151" target="_blank">the ultra processed foods</a>?</p><p><a href="https://www.munaandbroad.com/products/kapunda-undies-sewing-pattern-pdf" target="_blank">Muna and Broad pattern</a> for underwear</p><p><a href="https://patreon.com/posts/140039395" target="_blank">mistaken for pregnant </a></p><p><a href="https://www.hbo.com/movies/all-that-breathes" target="_blank">All That Breathes</a></p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting independent anti-diet journalism.</em></p><p><strong>Virginia</strong></p><p>You’re listening to Burnt Toast! This is the podcast about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith I also write the Burnt Toast newsletter.</p><p><strong>Corinne</strong></p><p>And I’m Corinne Fay. I work on Burnt Toast and run <a href="https://www.instagram.com/selltradeplus/" target="_blank">SellTradePlus</a>, an Instagram account where you can buy and sell plus sized clothing.</p><p><strong>Virginia</strong></p><p><strong>It is time for your March Ask Us Anything episode!</strong> I feel like we should call these mailbag episodes? Ask Us Anything is so clunky. We should workshop that. If someone has a better name, let us now. But! It is time for us to answer your questions. We have a very good mix of questions. We’re going to do some parenting questions, some clothing questions, and then the miscellaneous smorgasbord kind of questions.</p><p><strong>Corinne</strong></p><p>The miscellaneous ones are always my favorite.</p><p><strong>Virginia</strong></p><p>Agreed. </p><p><strong>Corinne</strong></p><p><strong>And this is also a paywalled episode! That means to hear the whole thing you’ll need to be a paid Burnt Toast subscriber.</strong> It’s just $5 per month or $50 for the year. <a href="http://patreon.com/virginiasolesmith/join" target="_blank">Click here to join us</a>!</p><p><strong>Virginia</strong></p><p>Corinne, what is new with you? It’s very windy at your house today, right?</p><p><strong>Corinne</strong></p><p>Yes. Spring into Mexico means horrible wind. We’re having 75 mile an hour winds. </p><p><strong>Virginia</strong></p><p>This sounds terrifying. </p><p><strong>Corinne</strong></p><p>If you don’t live somewhere where wind is a thing you don’t realize how bad it is. But it’s so bad. It just makes everyone in a bad mood.</p><p><strong>Virginia</strong></p><p>Is it dangerous? Like, can you drive?</p><p><strong>Corinne</strong></p><p>They do issue like high wind warnings, but I think it’s more for huge trucks.</p><p><strong>Virginia</strong></p><p>Stuff blowing around. </p><p><strong>Corinne</strong></p><p>Yeah, your roof blowing away. <strong>My other exciting thing is that this weekend, I went on an </strong><strong><a href="https://unlikelyhikers.org/" target="_blank">Unlikely Hikers</a></strong><strong> hike.</strong> </p><p><strong>Virginia</strong></p><p>Oh, so fun. And how was it? </p><p><strong>Corinne</strong></p><p>It was fun. It was really cool. </p><p><strong>Virginia</strong></p><p>That’s awesome. I have been coveting the <a href="https://www.merrell.com/US/en/unlikely-hikers/" target="_blank">Unlikely Hikers Merrell collab</a>. </p><p><strong>Corinne</strong></p><p>Yeah, some people were wearing those and they were very cute.</p><p><strong>Virginia</strong></p><p>My last <a href="https://www.instagram.com/bodyliberationhikingclub/?hl=en" target="_blank">Body Liberation Hiking Club</a> hike, there were two if not three people wearing the boots and I was like, “Well, this is now all I can think about.”</p><p><strong>Corinne</strong></p><p>Now you need them. They’re very cute.</p><p><strong>Virginia</strong></p><p>And I just bought new hiking boots three months ago. So I missed the window. Cor folks who don’t know what Unlikely Hikers is, can you explain what that is and where they are and stuff?</p><p><strong>Corinne</strong></p><p>It’s run by this person named Jenny Bruso. Jenny travels around and does hikes in different areas. They also have worked with the brand Gregory to make <a href="https://www.gregorypacks.com/plussizeguide.html" target="_blank">plus size backpacks</a>. And yeah, the Merrell boots. There are also starting to be some Unlikely Hikers chapters, so that’s cool. I’m hoping that maybe there will be one in Albuquerque!</p><p><strong>Virginia</strong></p><p>You can also start a Body Liberation Hiking Club. Because Alexa—Hi, Alexa!—launched that here in the Hudson Valley. And now we have chapters popping up all around, so we’ll link to <a href="https://www.instagram.com/bodyliberationhikingclub/?hl=en" target="_blank">that Instagram</a> if people want to look for one. <strong>And I think they’re very in sync with Unlikely Hikers. I don’t think it’s like a Jets and Sharks rivalry situation or anything.</strong> </p><p><strong>Corinne</strong></p><p>Yeah, I’m sure it’s not.</p><p><strong>Virginia</strong></p><p>We are all for more people hiking in awesome ways. </p><p><strong>Corinne</strong></p><p>What’s new with you?</p><p><strong>Virginia</strong></p><p><strong>What’s new with me is I have a child home sick. So, there’s nothing new with me.</strong> There is always a child home sick this time of year. So we may get some interruptions in this podcast recording, we’ll see. We’ve deployed her third parent the iPad to take care of things.</p><p><strong>Corinne</strong></p><p>Honestly, it would make me feel better if a child interrupted rather than my dog.</p><p><strong>Virginia</strong></p><p>You may just hear some faint coughing. I promise, she sounds like a Victorian waif but she’s totally fine. It’s just a cold. So, we’re going to start with parenting questions! </p><p><strong>Corinne</strong></p><p><em><strong>Q: Anti-diet puberty books! At the recommendation of our doctor and the internet, we purchased the book </strong></em><strong><a href="https://bookshop.org/p/books/the-care-and-keeping-of-you-revised-the-body-book-for-younger-girls-valorie-schaefer/12615594?ean=9781609580834" target="_blank">The Care and Keeping of You Volume One </a></strong><em><strong>for our eight year old girl. What a load of shit! So much diet talk/am I too big questions? How is this five stars on Amazon? Why are we telling children to talk to their doctors if they need to diet, to track the food they eat? I returned it. No need to have that book at our house when they are already given similar messaging out in the world. What puberty/sex ed for preteen book recommendations do you have?</strong></em></p><p><strong>Virginia</strong></p><p><strong>So, this is a spoiler for chapter 12 of my book, which is all about how anti-fat bias manifests in conversations around puberty.</strong> So get excited for that! <a href="https://bit.ly/m/virginiasolesmith" target="_blank">Quick preorder shameless plug, make sure you’ve got </a><em><a href="https://bit.ly/m/virginiasolesmith" target="_blank">Fat Talk</a></em><a href="https://bit.ly/m/virginiasolesmith" target="_blank"> coming</a>! (Here’s <a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">how to get a signed copy</a>, here’s <a href="https://www.amazon.co.uk/Fat-Talk-Coming-diet-culture/dp/1804183105/ref=sr_1_1?crid=3SEALPO8ZWPJM&keywords=fat+talk+virginia+sole+smith&qid=1676540662&sprefix=fat+talk+virginia,aps,66&sr=8-1" target="_blank">the UK edition</a>, and here’s <a href="http://bit.ly/fattalklibrofm" target="_blank">the audiobook</a>.)</p><p>But obviously, <em>Fat Talk</em> is not a book you will hand to your child. I do not explain puberty in any detail, but I talk about the messaging and I have a little bit on <em>The Care and Keeping of You</em> because that book is a wild ride. It has gone through many editions and I will say the newer editions are better. You may have purchased an older edition, but there are definitely still diet culture vibes throughout. The books that you need instead—and I’m pulling from the resource section of <em>Fat Talk</em>, so this will all be listed there, too:</p><ol><li><p>Sonya Renee Taylor, of course: <em><a href="https://bookshop.org/p/books/celebrate-your-body-and-its-changes-too-the-ultimate-puberty-book-for-girls-sonya-renee-taylor/10995070?ean=9798473970333" target="_blank">Celebrate Your Body (and Its Changes, Too!): The Ultimate Puberty Book for Girls</a></em>. Now, there is one footnote to this. Sonya Renee Taylor is amazing. We have discussed our love for her. I have no criticisms of her. But the first edition of this book did have some food stuff in the nutrition section that folks objected to. I’ve had my nine year old read the book and I was like, “let me know if you have questions about the food stuff.” It just gets a little good food, bad food, but overall the book is phenomenal. I mean, not surprisingly, it’s very grounded in the <em><a href="https://bookshop.org/p/books/the-body-is-not-an-apology-the-power-of-radical-self-love-sonya-renee-taylor/7723432?ean=9781523090990" target="_blank">The Body Is Not an Apology</a></em> ethos. So that is a really fantastic one and the one we have in my house. </p></li><li><p><em><a href="https://www.amazon.com/Body-Image-Workbook-Every-Deconstructing/dp/B09M16MVGS" target="_blank">A Body Image Workbook for Every Body: A Guide for Deconstructing Diet Culture and Learning How to Respect, Nourish, and Care for Your Whole Self</a></em> by Rachel Sellers and Mimi Cole is a nice one (though weirdly only available on Amazon).</p></li><li><p>More specific to foodstuff, which I know you’re asking for like puberty, sex ed, but I think it kind of relates, <em><a href="https://bookshop.org/p/books/the-intuitive-eating-workbook-for-teens-a-non-diet-body-positive-approach-to-building-a-healthy-relationship-with-food-elyse-resch/12519132?ean=9781684031443" target="_blank">The Intuitive Eating Workbook for Teens: A Non-Diet, Body Positive Approach to Building a Healthy Relationship with Food</a></em> by Elyse Resch is very good.</p></li><li><p>For younger 8-9 year olds, <em><a href="https://bookshop.org/p/books/love-your-body-your-body-can-do-amazing-things-jessica-sanders/10274075?ean=9780711252424" target="_blank">Love Your Body: Your Body Can Do Amazing Things...</a></em> by Jessica Sanders and Carol Rossetti is a big picture book with amazing body diverse illustrations and lots of really great messaging about how your body will be changing and how to celebrate the changes and all of that. That one’s really good. </p></li><li><p>Last one, for more of a take on body image and food issues is <em><a href="https://bookshop.org/p/books/no-weigh-a-teen-s-guide-to-positive-body-image-food-and-emotional-wisdom-shelley-aggarwal/9979666?ean=9781785928253&gclid=Cj0KCQiAgaGgBhC8ARIsAAAyLfF05Ln2EKXdKnt_E7m7AGlRGVbYOk3N0zD_g-QO51DeFIxIaicKfn0aAileEALw_wcB" target="_blank">No Weigh!: A Teen's Guide to Positive Body Image, Food, and Emotional Wisdom</a></em>. </p></li></ol><p>Did you ever read <em>The Care and Keeping of You</em>? Was that a puberty book you encountered? </p><p><strong>Corinne</strong></p><p>No, I’ve never read it or heard of it. The book that my mom gave me was called <em><a href="https://bookshop.org/p/books/it-s-perfectly-normal-changing-bodies-growing-up-sex-gender-and-sexual-health-robie-h-harris/8227932?ean=9781536207217" target="_blank">It’s Perfectly Normal</a></em>. Have you seen that? </p><p><strong>Virginia</strong></p><p>Oh, yeah. We have that one, too.</p><p><strong>Corinne</strong></p><p>I haven’t revisited it but I thought it was pretty good. It’s from the nineties, but…</p><p><strong>Virginia</strong></p><p>It’s been updated, as well. We have that one. One critique of that one is it’s very gender normative.</p><p><strong>Corinne</strong></p><p>That makes sense. </p><p><strong>Virginia</strong></p><p>I think a lot of puberty books are pretty gender binary.</p><p><strong>Corinne</strong></p><p>It does have a lot of like other diversity, though. I remember there being fat people and people in wheelchairs.</p><p><strong>Virginia</strong></p><p>Yes, it is good on that. I mean, in general, I feel like puberty books are often very good on racial diversity, disability diversity, and less good on gender and body size diversity. </p><p><strong>Corinne</strong></p><p>That makes sense. </p><p><strong>Virginia</strong></p><p>There’s room in this market is what I’m saying.</p><p><strong>Corinne</strong></p><p>Yeah. I wonder if there are books out there that address the gender stuff, specifically.</p><p><strong>Virginia</strong></p><p><em><a href="https://bookshop.org/p/books/sex-is-a-funny-word-a-book-about-bodies-feelings-and-you-cory-silverberg/12657945?ean=9781609806064" target="_blank">Sex is a Funny Word</a></em> by Corey Silverberg is a really great one for introducing a lot of the sex ed topics. It talks about masturbation in a really positive way and it definitely talks about sex and gender and gender identity. All of that stuff is really well done. </p><p>What’s tricky about this topic is that people will say puberty books and it’s like, do you just want something to explain how you get your period, or…? It’s a huge topic. So the other thing I would say is <strong>don’t expect any one book to answer everything.</strong> <strong>Expect to have to keep diving into it.</strong> But that gives you a few to to get into and yeah, <em>The Care and Keeping of You</em>. I think we can retire that one. That would be my vote.</p><p><strong>Corinne</strong></p><p>Alright, I’m going to read the next question. </p><p><em><strong>My daughter is 13 and until she was 10, I was fully immersed in diet culture. I’ve since done a 180 and I’m trying so hard to not regulate what my kids eat, and just offer them options and let them choose. I try to have things I know they like available and I try to talk about food neutrally. Often though, it seems like my daughter is eating to the point of a stomachache several times a week, at least. I wonder if part of that is she often takes very big bites and doesn’t chew them much. Is she getting overly hungry? Does she need a reminder to take smaller bites? These are things I want to bring up with her. There could be something else going on, of course, and there’s so many factors that go into a stomachache, but I don’t know how to have a conversation about it or if I even should, without potentially shaming her or questioning her autonomy. I have been sort of hoping it would just work itself out? Like maybe she would start recognizing it and adjust something. But it seems like feeling sick so often isn’t great. How would you approach this?</strong></em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 9 Mar 2023 10:01:09 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>It's our March Ask Us Anything episode! </strong>We're covering anti-diet puberty books, clothing size chart confusion, our style icons, and a mom who thinks her 13-year-old needs to chew her food more. </p><p>If you are already a paid subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and <a href="http://patreon.com/virginiasolesmith" target="_blank">on the Burnt Toast Patreon</a>.</p><p>If you are not a paid subscriber, you'll only get the first chunk. <strong>To hear the whole conversation or read the whole transcript, you'll need to </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">go paid</a></strong><strong>.</strong> </p><p>Also, don't forget to <a href="https://bit.ly/m/virginiasolesmith" target="_blank">preorder Virginia's new book</a>! <a href="https://patreon.com/posts/140039279" target="_blank">Fat Talk: Parenting In the Age of Diet Culture</a> comes out April 25, 2023 from Henry Holt. <strong><a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Preorder your signed copy now </a></strong><strong>from Split Rock Books (they ship anywhere in the USA).</strong> You can also order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere you like to buy books.(Or get the <a href="https://www.amazon.co.uk/Fat-Talk-Coming-diet-culture/dp/1804183105/ref=sr_1_1?crid=3SEALPO8ZWPJM&keywords=fat+talk+virginia+sole+smith&qid=1676540662&sprefix=fat+talk+virginia,aps,66&sr=8-1" target="_blank">UK edition</a> or the <a href="https://bit.ly/fattalklibrofm" target="_blank">audiobook</a>!) </p><p><em>Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctosr, or any kind of health care providers. The conversation you're about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><a href="https://www.instagram.com/selltradeplus/" target="_blank">SellTradePlus</a></p><p><strong><a href="https://unlikelyhikers.org/" target="_blank">Unlikely Hikers</a></strong></p><p>the <a href="https://www.merrell.com/US/en/unlikely-hikers/" target="_blank">Unlikely Hikers Merrell collab</a></p><p><a href="https://www.instagram.com/bodyliberationhikingclub/?hl=en" target="_blank">Body Liberation Hiking Club</a></p><p><a href="https://www.gregorypacks.com/plussizeguide.html" target="_blank">plus size backpacks</a></p><p><em><a href="https://bookshop.org/p/books/celebrate-your-body-and-its-changes-too-the-ultimate-puberty-book-for-girls-sonya-renee-taylor/10995070?ean=9798473970333" target="_blank">Celebrate Your Body (and Its Changes, Too!): The Ultimate Puberty Book for Girls</a></em></p><p><em><a href="https://bookshop.org/p/books/the-body-is-not-an-apology-the-power-of-radical-self-love-sonya-renee-taylor/7723432?ean=9781523090990" target="_blank">The Body Is Not an Apology</a></em></p><p><em><a href="https://www.amazon.com/Body-Image-Workbook-Every-Deconstructing/dp/B09M16MVGS" target="_blank">A Body Image Workbook for Every Body: A Guide for Deconstructing Diet Culture and Learning How to Respect, Nourish, and Care for Your Whole Self</a></em></p><p><em><a href="https://bookshop.org/p/books/the-intuitive-eating-workbook-for-teens-a-non-diet-body-positive-approach-to-building-a-healthy-relationship-with-food-elyse-resch/12519132?ean=9781684031443" target="_blank">The Intuitive Eating Workbook for Teens: A Non-Diet, Body Positive Approach to Building a Healthy Relationship with Food</a></em></p><p><em><a href="https://bookshop.org/p/books/love-your-body-your-body-can-do-amazing-things-jessica-sanders/10274075?ean=9780711252424" target="_blank">Love Your Body: Your Body Can Do Amazing Things...</a></em></p><p><em><a href="https://bookshop.org/p/books/no-weigh-a-teen-s-guide-to-positive-body-image-food-and-emotional-wisdom-shelley-aggarwal/9979666?ean=9781785928253&gclid=Cj0KCQiAgaGgBhC8ARIsAAAyLfF05Ln2EKXdKnt_E7m7AGlRGVbYOk3N0zD_g-QO51DeFIxIaicKfn0aAileEALw_wcB" target="_blank">No Weigh!: A Teen's Guide to Positive Body Image, Food, and Emotional Wisdom</a></em>. </p><p><em><a href="https://bookshop.org/p/books/it-s-perfectly-normal-changing-bodies-growing-up-sex-gender-and-sexual-health-robie-h-harris/8227932?ean=9781536207217" target="_blank">It’s Perfectly Normal</a></em></p><p><em><a href="https://bookshop.org/p/books/sex-is-a-funny-word-a-book-about-bodies-feelings-and-you-cory-silverberg/12657945?ean=9781609806064" target="_blank">Sex is a Funny Word</a></em></p><p><a href="https://www.universalstandard.com/collections/petites" target="_blank">Universal Standard has some petite pants</a></p><p><a href="https://bigbudpress.com/search?q=petite" target="_blank">Big Bud Press has petites</a></p><p><a href="https://patreon.com/posts/140039417" target="_blank">Jeans Science series</a></p><p><a href="https://patreon.com/posts/140039142" target="_blank">the complaints of the mid-size queens</a></p><p><a href="https://www.instagram.com/styleisstyle/" target="_blank">Lydia Okello</a> </p><p><a href="https://www.instagram.com/mattymatheson/?hl=en" target="_blank">Matty Matheson</a><a href="https://bigbudpress.com/search?q=petite" target="_blank"> </a></p><p><a href="https://www.instagram.com/rudyjude/" target="_blank">Julie from Rudy Jude</a></p><p><a href="https://www.instagram.com/marquimode/" target="_blank">Marquimode</a></p><p><a href="https://www.mindfulcloset.com/services" target="_blank">Dacy’s course</a>.</p><p><a href="https://www.instagram.com/emmastraub/" target="_blank">Emma Straub</a></p><p><a href="https://www.instagram.com/aminatou/?hl=en" target="_blank">Amintou Sow</a></p><p> is it <a href="https://patreon.com/posts/140039151" target="_blank">the ultra processed foods</a>?</p><p><a href="https://www.munaandbroad.com/products/kapunda-undies-sewing-pattern-pdf" target="_blank">Muna and Broad pattern</a> for underwear</p><p><a href="https://patreon.com/posts/140039395" target="_blank">mistaken for pregnant </a></p><p><a href="https://www.hbo.com/movies/all-that-breathes" target="_blank">All That Breathes</a></p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting independent anti-diet journalism.</em></p><p><strong>Virginia</strong></p><p>You’re listening to Burnt Toast! This is the podcast about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith I also write the Burnt Toast newsletter.</p><p><strong>Corinne</strong></p><p>And I’m Corinne Fay. I work on Burnt Toast and run <a href="https://www.instagram.com/selltradeplus/" target="_blank">SellTradePlus</a>, an Instagram account where you can buy and sell plus sized clothing.</p><p><strong>Virginia</strong></p><p><strong>It is time for your March Ask Us Anything episode!</strong> I feel like we should call these mailbag episodes? Ask Us Anything is so clunky. We should workshop that. If someone has a better name, let us now. But! It is time for us to answer your questions. We have a very good mix of questions. We’re going to do some parenting questions, some clothing questions, and then the miscellaneous smorgasbord kind of questions.</p><p><strong>Corinne</strong></p><p>The miscellaneous ones are always my favorite.</p><p><strong>Virginia</strong></p><p>Agreed. </p><p><strong>Corinne</strong></p><p><strong>And this is also a paywalled episode! That means to hear the whole thing you’ll need to be a paid Burnt Toast subscriber.</strong> It’s just $5 per month or $50 for the year. <a href="http://patreon.com/virginiasolesmith/join" target="_blank">Click here to join us</a>!</p><p><strong>Virginia</strong></p><p>Corinne, what is new with you? It’s very windy at your house today, right?</p><p><strong>Corinne</strong></p><p>Yes. Spring into Mexico means horrible wind. We’re having 75 mile an hour winds. </p><p><strong>Virginia</strong></p><p>This sounds terrifying. </p><p><strong>Corinne</strong></p><p>If you don’t live somewhere where wind is a thing you don’t realize how bad it is. But it’s so bad. It just makes everyone in a bad mood.</p><p><strong>Virginia</strong></p><p>Is it dangerous? Like, can you drive?</p><p><strong>Corinne</strong></p><p>They do issue like high wind warnings, but I think it’s more for huge trucks.</p><p><strong>Virginia</strong></p><p>Stuff blowing around. </p><p><strong>Corinne</strong></p><p>Yeah, your roof blowing away. <strong>My other exciting thing is that this weekend, I went on an </strong><strong><a href="https://unlikelyhikers.org/" target="_blank">Unlikely Hikers</a></strong><strong> hike.</strong> </p><p><strong>Virginia</strong></p><p>Oh, so fun. And how was it? </p><p><strong>Corinne</strong></p><p>It was fun. It was really cool. </p><p><strong>Virginia</strong></p><p>That’s awesome. I have been coveting the <a href="https://www.merrell.com/US/en/unlikely-hikers/" target="_blank">Unlikely Hikers Merrell collab</a>. </p><p><strong>Corinne</strong></p><p>Yeah, some people were wearing those and they were very cute.</p><p><strong>Virginia</strong></p><p>My last <a href="https://www.instagram.com/bodyliberationhikingclub/?hl=en" target="_blank">Body Liberation Hiking Club</a> hike, there were two if not three people wearing the boots and I was like, “Well, this is now all I can think about.”</p><p><strong>Corinne</strong></p><p>Now you need them. They’re very cute.</p><p><strong>Virginia</strong></p><p>And I just bought new hiking boots three months ago. So I missed the window. Cor folks who don’t know what Unlikely Hikers is, can you explain what that is and where they are and stuff?</p><p><strong>Corinne</strong></p><p>It’s run by this person named Jenny Bruso. Jenny travels around and does hikes in different areas. They also have worked with the brand Gregory to make <a href="https://www.gregorypacks.com/plussizeguide.html" target="_blank">plus size backpacks</a>. And yeah, the Merrell boots. There are also starting to be some Unlikely Hikers chapters, so that’s cool. I’m hoping that maybe there will be one in Albuquerque!</p><p><strong>Virginia</strong></p><p>You can also start a Body Liberation Hiking Club. Because Alexa—Hi, Alexa!—launched that here in the Hudson Valley. And now we have chapters popping up all around, so we’ll link to <a href="https://www.instagram.com/bodyliberationhikingclub/?hl=en" target="_blank">that Instagram</a> if people want to look for one. <strong>And I think they’re very in sync with Unlikely Hikers. I don’t think it’s like a Jets and Sharks rivalry situation or anything.</strong> </p><p><strong>Corinne</strong></p><p>Yeah, I’m sure it’s not.</p><p><strong>Virginia</strong></p><p>We are all for more people hiking in awesome ways. </p><p><strong>Corinne</strong></p><p>What’s new with you?</p><p><strong>Virginia</strong></p><p><strong>What’s new with me is I have a child home sick. So, there’s nothing new with me.</strong> There is always a child home sick this time of year. So we may get some interruptions in this podcast recording, we’ll see. We’ve deployed her third parent the iPad to take care of things.</p><p><strong>Corinne</strong></p><p>Honestly, it would make me feel better if a child interrupted rather than my dog.</p><p><strong>Virginia</strong></p><p>You may just hear some faint coughing. I promise, she sounds like a Victorian waif but she’s totally fine. It’s just a cold. So, we’re going to start with parenting questions! </p><p><strong>Corinne</strong></p><p><em><strong>Q: Anti-diet puberty books! At the recommendation of our doctor and the internet, we purchased the book </strong></em><strong><a href="https://bookshop.org/p/books/the-care-and-keeping-of-you-revised-the-body-book-for-younger-girls-valorie-schaefer/12615594?ean=9781609580834" target="_blank">The Care and Keeping of You Volume One </a></strong><em><strong>for our eight year old girl. What a load of shit! So much diet talk/am I too big questions? How is this five stars on Amazon? Why are we telling children to talk to their doctors if they need to diet, to track the food they eat? I returned it. No need to have that book at our house when they are already given similar messaging out in the world. What puberty/sex ed for preteen book recommendations do you have?</strong></em></p><p><strong>Virginia</strong></p><p><strong>So, this is a spoiler for chapter 12 of my book, which is all about how anti-fat bias manifests in conversations around puberty.</strong> So get excited for that! <a href="https://bit.ly/m/virginiasolesmith" target="_blank">Quick preorder shameless plug, make sure you’ve got </a><em><a href="https://bit.ly/m/virginiasolesmith" target="_blank">Fat Talk</a></em><a href="https://bit.ly/m/virginiasolesmith" target="_blank"> coming</a>! (Here’s <a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">how to get a signed copy</a>, here’s <a href="https://www.amazon.co.uk/Fat-Talk-Coming-diet-culture/dp/1804183105/ref=sr_1_1?crid=3SEALPO8ZWPJM&keywords=fat+talk+virginia+sole+smith&qid=1676540662&sprefix=fat+talk+virginia,aps,66&sr=8-1" target="_blank">the UK edition</a>, and here’s <a href="http://bit.ly/fattalklibrofm" target="_blank">the audiobook</a>.)</p><p>But obviously, <em>Fat Talk</em> is not a book you will hand to your child. I do not explain puberty in any detail, but I talk about the messaging and I have a little bit on <em>The Care and Keeping of You</em> because that book is a wild ride. It has gone through many editions and I will say the newer editions are better. You may have purchased an older edition, but there are definitely still diet culture vibes throughout. The books that you need instead—and I’m pulling from the resource section of <em>Fat Talk</em>, so this will all be listed there, too:</p><ol><li><p>Sonya Renee Taylor, of course: <em><a href="https://bookshop.org/p/books/celebrate-your-body-and-its-changes-too-the-ultimate-puberty-book-for-girls-sonya-renee-taylor/10995070?ean=9798473970333" target="_blank">Celebrate Your Body (and Its Changes, Too!): The Ultimate Puberty Book for Girls</a></em>. Now, there is one footnote to this. Sonya Renee Taylor is amazing. We have discussed our love for her. I have no criticisms of her. But the first edition of this book did have some food stuff in the nutrition section that folks objected to. I’ve had my nine year old read the book and I was like, “let me know if you have questions about the food stuff.” It just gets a little good food, bad food, but overall the book is phenomenal. I mean, not surprisingly, it’s very grounded in the <em><a href="https://bookshop.org/p/books/the-body-is-not-an-apology-the-power-of-radical-self-love-sonya-renee-taylor/7723432?ean=9781523090990" target="_blank">The Body Is Not an Apology</a></em> ethos. So that is a really fantastic one and the one we have in my house. </p></li><li><p><em><a href="https://www.amazon.com/Body-Image-Workbook-Every-Deconstructing/dp/B09M16MVGS" target="_blank">A Body Image Workbook for Every Body: A Guide for Deconstructing Diet Culture and Learning How to Respect, Nourish, and Care for Your Whole Self</a></em> by Rachel Sellers and Mimi Cole is a nice one (though weirdly only available on Amazon).</p></li><li><p>More specific to foodstuff, which I know you’re asking for like puberty, sex ed, but I think it kind of relates, <em><a href="https://bookshop.org/p/books/the-intuitive-eating-workbook-for-teens-a-non-diet-body-positive-approach-to-building-a-healthy-relationship-with-food-elyse-resch/12519132?ean=9781684031443" target="_blank">The Intuitive Eating Workbook for Teens: A Non-Diet, Body Positive Approach to Building a Healthy Relationship with Food</a></em> by Elyse Resch is very good.</p></li><li><p>For younger 8-9 year olds, <em><a href="https://bookshop.org/p/books/love-your-body-your-body-can-do-amazing-things-jessica-sanders/10274075?ean=9780711252424" target="_blank">Love Your Body: Your Body Can Do Amazing Things...</a></em> by Jessica Sanders and Carol Rossetti is a big picture book with amazing body diverse illustrations and lots of really great messaging about how your body will be changing and how to celebrate the changes and all of that. That one’s really good. </p></li><li><p>Last one, for more of a take on body image and food issues is <em><a href="https://bookshop.org/p/books/no-weigh-a-teen-s-guide-to-positive-body-image-food-and-emotional-wisdom-shelley-aggarwal/9979666?ean=9781785928253&gclid=Cj0KCQiAgaGgBhC8ARIsAAAyLfF05Ln2EKXdKnt_E7m7AGlRGVbYOk3N0zD_g-QO51DeFIxIaicKfn0aAileEALw_wcB" target="_blank">No Weigh!: A Teen's Guide to Positive Body Image, Food, and Emotional Wisdom</a></em>. </p></li></ol><p>Did you ever read <em>The Care and Keeping of You</em>? Was that a puberty book you encountered? </p><p><strong>Corinne</strong></p><p>No, I’ve never read it or heard of it. The book that my mom gave me was called <em><a href="https://bookshop.org/p/books/it-s-perfectly-normal-changing-bodies-growing-up-sex-gender-and-sexual-health-robie-h-harris/8227932?ean=9781536207217" target="_blank">It’s Perfectly Normal</a></em>. Have you seen that? </p><p><strong>Virginia</strong></p><p>Oh, yeah. We have that one, too.</p><p><strong>Corinne</strong></p><p>I haven’t revisited it but I thought it was pretty good. It’s from the nineties, but…</p><p><strong>Virginia</strong></p><p>It’s been updated, as well. We have that one. One critique of that one is it’s very gender normative.</p><p><strong>Corinne</strong></p><p>That makes sense. </p><p><strong>Virginia</strong></p><p>I think a lot of puberty books are pretty gender binary.</p><p><strong>Corinne</strong></p><p>It does have a lot of like other diversity, though. I remember there being fat people and people in wheelchairs.</p><p><strong>Virginia</strong></p><p>Yes, it is good on that. I mean, in general, I feel like puberty books are often very good on racial diversity, disability diversity, and less good on gender and body size diversity. </p><p><strong>Corinne</strong></p><p>That makes sense. </p><p><strong>Virginia</strong></p><p>There’s room in this market is what I’m saying.</p><p><strong>Corinne</strong></p><p>Yeah. I wonder if there are books out there that address the gender stuff, specifically.</p><p><strong>Virginia</strong></p><p><em><a href="https://bookshop.org/p/books/sex-is-a-funny-word-a-book-about-bodies-feelings-and-you-cory-silverberg/12657945?ean=9781609806064" target="_blank">Sex is a Funny Word</a></em> by Corey Silverberg is a really great one for introducing a lot of the sex ed topics. It talks about masturbation in a really positive way and it definitely talks about sex and gender and gender identity. All of that stuff is really well done. </p><p>What’s tricky about this topic is that people will say puberty books and it’s like, do you just want something to explain how you get your period, or…? It’s a huge topic. So the other thing I would say is <strong>don’t expect any one book to answer everything.</strong> <strong>Expect to have to keep diving into it.</strong> But that gives you a few to to get into and yeah, <em>The Care and Keeping of You</em>. I think we can retire that one. That would be my vote.</p><p><strong>Corinne</strong></p><p>Alright, I’m going to read the next question. </p><p><em><strong>My daughter is 13 and until she was 10, I was fully immersed in diet culture. I’ve since done a 180 and I’m trying so hard to not regulate what my kids eat, and just offer them options and let them choose. I try to have things I know they like available and I try to talk about food neutrally. Often though, it seems like my daughter is eating to the point of a stomachache several times a week, at least. I wonder if part of that is she often takes very big bites and doesn’t chew them much. Is she getting overly hungry? Does she need a reminder to take smaller bites? These are things I want to bring up with her. There could be something else going on, of course, and there’s so many factors that go into a stomachache, but I don’t know how to have a conversation about it or if I even should, without potentially shaming her or questioning her autonomy. I have been sort of hoping it would just work itself out? Like maybe she would start recognizing it and adjust something. But it seems like feeling sick so often isn’t great. How would you approach this?</strong></em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] Should I Tell My 13-Year-Old to Take Smaller Bites?</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
      <itunes:image href="https://image.simplecastcdn.com/images/4c95d5/4c95d509-3fa3-4e14-b427-9202404e777e/4c4bcb19-27ab-41fa-8e80-840fcfc03cbe/3000x3000/1.jpg?aid=rss_feed"/>
      <itunes:duration>00:05:00</itunes:duration>
      <itunes:summary>It&apos;s our March Ask Us Anything episode! We&apos;re covering anti-diet puberty books, clothing size chart confusion, our style icons, and a mom who thinks her 13-year-old needs to chew her food more. If you are already a paid subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and on the Burnt Toast Patreon.If you are not a paid subscriber, you&apos;ll only get the first chunk. To hear the whole conversation or read the whole transcript, you&apos;ll need to go paid. Also, don&apos;t forget to preorder Virginia&apos;s new book! Fat Talk: Parenting In the Age of Diet Culture comes out April 25, 2023 from Henry Holt. Preorder your signed copy now from Split Rock Books (they ship anywhere in the USA). You can also order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, Kobo or anywhere you like to buy books.(Or get the UK edition or the audiobook!) Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctosr, or any kind of health care providers. The conversation you&apos;re about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSSellTradePlusUnlikely Hikersthe Unlikely Hikers Merrell collabBody Liberation Hiking Clubplus size backpacksCelebrate Your Body (and Its Changes, Too!): The Ultimate Puberty Book for GirlsThe Body Is Not an ApologyA Body Image Workbook for Every Body: A Guide for Deconstructing Diet Culture and Learning How to Respect, Nourish, and Care for Your Whole SelfThe Intuitive Eating Workbook for Teens: A Non-Diet, Body Positive Approach to Building a Healthy Relationship with FoodLove Your Body: Your Body Can Do Amazing Things...No Weigh!: A Teen&apos;s Guide to Positive Body Image, Food, and Emotional Wisdom. It’s Perfectly NormalSex is a Funny WordUniversal Standard has some petite pantsBig Bud Press has petitesJeans Science seriesthe complaints of the mid-size queensLydia Okello Matty Matheson Julie from Rudy JudeMarquimodeDacy’s course.Emma StraubAmintou Sow is it the ultra processed foods?Muna and Broad pattern for underwearmistaken for pregnant All That BreathesCREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting independent anti-diet journalism.VirginiaYou’re listening to Burnt Toast! This is the podcast about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith I also write the Burnt Toast newsletter.CorinneAnd I’m Corinne Fay. I work on Burnt Toast and run SellTradePlus, an Instagram account where you can buy and sell plus sized clothing.VirginiaIt is time for your March Ask Us Anything episode! I feel like we should call these mailbag episodes? Ask Us Anything is so clunky. We should workshop that. If someone has a better name, let us now. But! It is time for us to answer your questions. We have a very good mix of questions. We’re going to do some parenting questions, some clothing questions, and then the miscellaneous smorgasbord kind of questions.CorinneThe miscellaneous ones are always my favorite.VirginiaAgreed. CorinneAnd this is also a paywalled episode! That means to hear the whole thing you’ll need to be a paid Burnt Toast subscriber. It’s just $5 per month or $50 for the year. Click here to join us!VirginiaCorinne, what is new with you? It’s very windy at your house today, right?CorinneYes. Spring into Mexico means horrible wind. We’re having 75 mile an hour winds. VirginiaThis sounds terrifying. CorinneIf you don’t live somewhere where wind is a thing you don’t realize how bad it is. But it’s so bad. It just makes everyone in a bad mood.VirginiaIs it dangerous? Like, can you drive?CorinneThey do issue like high wind warnings, but I think it’s more for huge trucks.VirginiaStuff blowing around. CorinneYeah, your roof blowing away. My other exciting thing is that this weekend, I went on an Unlikely Hikers hike. VirginiaOh, so fun. And how was it? CorinneIt was fun. It was really cool. VirginiaThat’s awesome. I have been coveting the Unlikely Hikers Merrell collab. CorinneYeah, some people were wearing those and they were very cute.VirginiaMy last Body Liberation Hiking Club hike, there were two if not three people wearing the boots and I was like, “Well, this is now all I can think about.”CorinneNow you need them. They’re very cute.VirginiaAnd I just bought new hiking boots three months ago. So I missed the window. Cor folks who don’t know what Unlikely Hikers is, can you explain what that is and where they are and stuff?CorinneIt’s run by this person named Jenny Bruso. Jenny travels around and does hikes in different areas. They also have worked with the brand Gregory to make plus size backpacks. And yeah, the Merrell boots. There are also starting to be some Unlikely Hikers chapters, so that’s cool. I’m hoping that maybe there will be one in Albuquerque!VirginiaYou can also start a Body Liberation Hiking Club. Because Alexa—Hi, Alexa!—launched that here in the Hudson Valley. And now we have chapters popping up all around, so we’ll link to that Instagram if people want to look for one. And I think they’re very in sync with Unlikely Hikers. I don’t think it’s like a Jets and Sharks rivalry situation or anything. CorinneYeah, I’m sure it’s not.VirginiaWe are all for more people hiking in awesome ways. CorinneWhat’s new with you?VirginiaWhat’s new with me is I have a child home sick. So, there’s nothing new with me. There is always a child home sick this time of year. So we may get some interruptions in this podcast recording, we’ll see. We’ve deployed her third parent the iPad to take care of things.CorinneHonestly, it would make me feel better if a child interrupted rather than my dog.VirginiaYou may just hear some faint coughing. I promise, she sounds like a Victorian waif but she’s totally fine. It’s just a cold. So, we’re going to start with parenting questions! CorinneQ: Anti-diet puberty books! At the recommendation of our doctor and the internet, we purchased the book The Care and Keeping of You Volume One for our eight year old girl. What a load of shit! So much diet talk/am I too big questions? How is this five stars on Amazon? Why are we telling children to talk to their doctors if they need to diet, to track the food they eat? I returned it. No need to have that book at our house when they are already given similar messaging out in the world. What puberty/sex ed for preteen book recommendations do you have?VirginiaSo, this is a spoiler for chapter 12 of my book, which is all about how anti-fat bias manifests in conversations around puberty. So get excited for that! Quick preorder shameless plug, make sure you’ve got Fat Talk coming! (Here’s how to get a signed copy, here’s the UK edition, and here’s the audiobook.)But obviously, Fat Talk is not a book you will hand to your child. I do not explain puberty in any detail, but I talk about the messaging and I have a little bit on The Care and Keeping of You because that book is a wild ride. It has gone through many editions and I will say the newer editions are better. You may have purchased an older edition, but there are definitely still diet culture vibes throughout. The books that you need instead—and I’m pulling from the resource section of Fat Talk, so this will all be listed there, too:Sonya Renee Taylor, of course: Celebrate Your Body (and Its Changes, Too!): The Ultimate Puberty Book for Girls. Now, there is one footnote to this. Sonya Renee Taylor is amazing. We have discussed our love for her. I have no criticisms of her. But the first edition of this book did have some food stuff in the nutrition section that folks objected to. I’ve had my nine year old read the book and I was like, “let me know if you have questions about the food stuff.” It just gets a little good food, bad food, but overall the book is phenomenal. I mean, not surprisingly, it’s very grounded in the The Body Is Not an Apology ethos. So that is a really fantastic one and the one we have in my house. A Body Image Workbook for Every Body: A Guide for Deconstructing Diet Culture and Learning How to Respect, Nourish, and Care for Your Whole Self by Rachel Sellers and Mimi Cole is a nice one (though weirdly only available on Amazon).More specific to foodstuff, which I know you’re asking for like puberty, sex ed, but I think it kind of relates, The Intuitive Eating Workbook for Teens: A Non-Diet, Body Positive Approach to Building a Healthy Relationship with Food by Elyse Resch is very good.For younger 8-9 year olds, Love Your Body: Your Body Can Do Amazing Things... by Jessica Sanders and Carol Rossetti is a big picture book with amazing body diverse illustrations and lots of really great messaging about how your body will be changing and how to celebrate the changes and all of that. That one’s really good. Last one, for more of a take on body image and food issues is No Weigh!: A Teen&apos;s Guide to Positive Body Image, Food, and Emotional Wisdom. Did you ever read The Care and Keeping of You? Was that a puberty book you encountered? CorinneNo, I’ve never read it or heard of it. The book that my mom gave me was called It’s Perfectly Normal. Have you seen that? VirginiaOh, yeah. We have that one, too.CorinneI haven’t revisited it but I thought it was pretty good. It’s from the nineties, but…VirginiaIt’s been updated, as well. We have that one. One critique of that one is it’s very gender normative.CorinneThat makes sense. VirginiaI think a lot of puberty books are pretty gender binary.CorinneIt does have a lot of like other diversity, though. I remember there being fat people and people in wheelchairs.VirginiaYes, it is good on that. I mean, in general, I feel like puberty books are often very good on racial diversity, disability diversity, and less good on gender and body size diversity. CorinneThat makes sense. VirginiaThere’s room in this market is what I’m saying.CorinneYeah. I wonder if there are books out there that address the gender stuff, specifically.VirginiaSex is a Funny Word by Corey Silverberg is a really great one for introducing a lot of the sex ed topics. It talks about masturbation in a really positive way and it definitely talks about sex and gender and gender identity. All of that stuff is really well done. What’s tricky about this topic is that people will say puberty books and it’s like, do you just want something to explain how you get your period, or…? It’s a huge topic. So the other thing I would say is don’t expect any one book to answer everything. Expect to have to keep diving into it. But that gives you a few to to get into and yeah, The Care and Keeping of You. I think we can retire that one. That would be my vote.CorinneAlright, I’m going to read the next question. My daughter is 13 and until she was 10, I was fully immersed in diet culture. I’ve since done a 180 and I’m trying so hard to not regulate what my kids eat, and just offer them options and let them choose. I try to have things I know they like available and I try to talk about food neutrally. Often though, it seems like my daughter is eating to the point of a stomachache several times a week, at least. I wonder if part of that is she often takes very big bites and doesn’t chew them much. Is she getting overly hungry? Does she need a reminder to take smaller bites? These are things I want to bring up with her. There could be something else going on, of course, and there’s so many factors that go into a stomachache, but I don’t know how to have a conversation about it or if I even should, without potentially shaming her or questioning her autonomy. I have been sort of hoping it would just work itself out? Like maybe she would start recognizing it and adjust something. But it seems like feeling sick so often isn’t great. How would you approach this?</itunes:summary>
      <itunes:subtitle>It&apos;s our March Ask Us Anything episode! We&apos;re covering anti-diet puberty books, clothing size chart confusion, our style icons, and a mom who thinks her 13-year-old needs to chew her food more. If you are already a paid subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and on the Burnt Toast Patreon.If you are not a paid subscriber, you&apos;ll only get the first chunk. To hear the whole conversation or read the whole transcript, you&apos;ll need to go paid. Also, don&apos;t forget to preorder Virginia&apos;s new book! Fat Talk: Parenting In the Age of Diet Culture comes out April 25, 2023 from Henry Holt. Preorder your signed copy now from Split Rock Books (they ship anywhere in the USA). You can also order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, Kobo or anywhere you like to buy books.(Or get the UK edition or the audiobook!) Disclaimer: Virginia and Corinne are humans with a lot of informed opinions. They are not nutritionists, therapists, doctosr, or any kind of health care providers. The conversation you&apos;re about to hear and all of the advice and opinions they give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSSellTradePlusUnlikely Hikersthe Unlikely Hikers Merrell collabBody Liberation Hiking Clubplus size backpacksCelebrate Your Body (and Its Changes, Too!): The Ultimate Puberty Book for GirlsThe Body Is Not an ApologyA Body Image Workbook for Every Body: A Guide for Deconstructing Diet Culture and Learning How to Respect, Nourish, and Care for Your Whole SelfThe Intuitive Eating Workbook for Teens: A Non-Diet, Body Positive Approach to Building a Healthy Relationship with FoodLove Your Body: Your Body Can Do Amazing Things...No Weigh!: A Teen&apos;s Guide to Positive Body Image, Food, and Emotional Wisdom. It’s Perfectly NormalSex is a Funny WordUniversal Standard has some petite pantsBig Bud Press has petitesJeans Science seriesthe complaints of the mid-size queensLydia Okello Matty Matheson Julie from Rudy JudeMarquimodeDacy’s course.Emma StraubAmintou Sow is it the ultra processed foods?Muna and Broad pattern for underwearmistaken for pregnant All That BreathesCREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting independent anti-diet journalism.VirginiaYou’re listening to Burnt Toast! This is the podcast about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith I also write the Burnt Toast newsletter.CorinneAnd I’m Corinne Fay. I work on Burnt Toast and run SellTradePlus, an Instagram account where you can buy and sell plus sized clothing.VirginiaIt is time for your March Ask Us Anything episode! I feel like we should call these mailbag episodes? Ask Us Anything is so clunky. We should workshop that. If someone has a better name, let us now. But! It is time for us to answer your questions. We have a very good mix of questions. We’re going to do some parenting questions, some clothing questions, and then the miscellaneous smorgasbord kind of questions.CorinneThe miscellaneous ones are always my favorite.VirginiaAgreed. CorinneAnd this is also a paywalled episode! That means to hear the whole thing you’ll need to be a paid Burnt Toast subscriber. It’s just $5 per month or $50 for the year. Click here to join us!VirginiaCorinne, what is new with you? It’s very windy at your house today, right?CorinneYes. Spring into Mexico means horrible wind. We’re having 75 mile an hour winds. VirginiaThis sounds terrifying. CorinneIf you don’t live somewhere where wind is a thing you don’t realize how bad it is. But it’s so bad. It just makes everyone in a bad mood.VirginiaIs it dangerous? Like, can you drive?CorinneThey do issue like high wind warnings, but I think it’s more for huge trucks.VirginiaStuff blowing around. CorinneYeah, your roof blowing away. My other exciting thing is that this weekend, I went on an Unlikely Hikers hike. VirginiaOh, so fun. And how was it? CorinneIt was fun. It was really cool. VirginiaThat’s awesome. I have been coveting the Unlikely Hikers Merrell collab. CorinneYeah, some people were wearing those and they were very cute.VirginiaMy last Body Liberation Hiking Club hike, there were two if not three people wearing the boots and I was like, “Well, this is now all I can think about.”CorinneNow you need them. They’re very cute.VirginiaAnd I just bought new hiking boots three months ago. So I missed the window. Cor folks who don’t know what Unlikely Hikers is, can you explain what that is and where they are and stuff?CorinneIt’s run by this person named Jenny Bruso. Jenny travels around and does hikes in different areas. They also have worked with the brand Gregory to make plus size backpacks. And yeah, the Merrell boots. There are also starting to be some Unlikely Hikers chapters, so that’s cool. I’m hoping that maybe there will be one in Albuquerque!VirginiaYou can also start a Body Liberation Hiking Club. Because Alexa—Hi, Alexa!—launched that here in the Hudson Valley. And now we have chapters popping up all around, so we’ll link to that Instagram if people want to look for one. And I think they’re very in sync with Unlikely Hikers. I don’t think it’s like a Jets and Sharks rivalry situation or anything. CorinneYeah, I’m sure it’s not.VirginiaWe are all for more people hiking in awesome ways. CorinneWhat’s new with you?VirginiaWhat’s new with me is I have a child home sick. So, there’s nothing new with me. There is always a child home sick this time of year. So we may get some interruptions in this podcast recording, we’ll see. We’ve deployed her third parent the iPad to take care of things.CorinneHonestly, it would make me feel better if a child interrupted rather than my dog.VirginiaYou may just hear some faint coughing. I promise, she sounds like a Victorian waif but she’s totally fine. It’s just a cold. So, we’re going to start with parenting questions! CorinneQ: Anti-diet puberty books! At the recommendation of our doctor and the internet, we purchased the book The Care and Keeping of You Volume One for our eight year old girl. What a load of shit! So much diet talk/am I too big questions? How is this five stars on Amazon? Why are we telling children to talk to their doctors if they need to diet, to track the food they eat? I returned it. No need to have that book at our house when they are already given similar messaging out in the world. What puberty/sex ed for preteen book recommendations do you have?VirginiaSo, this is a spoiler for chapter 12 of my book, which is all about how anti-fat bias manifests in conversations around puberty. So get excited for that! Quick preorder shameless plug, make sure you’ve got Fat Talk coming! (Here’s how to get a signed copy, here’s the UK edition, and here’s the audiobook.)But obviously, Fat Talk is not a book you will hand to your child. I do not explain puberty in any detail, but I talk about the messaging and I have a little bit on The Care and Keeping of You because that book is a wild ride. It has gone through many editions and I will say the newer editions are better. You may have purchased an older edition, but there are definitely still diet culture vibes throughout. The books that you need instead—and I’m pulling from the resource section of Fat Talk, so this will all be listed there, too:Sonya Renee Taylor, of course: Celebrate Your Body (and Its Changes, Too!): The Ultimate Puberty Book for Girls. Now, there is one footnote to this. Sonya Renee Taylor is amazing. We have discussed our love for her. I have no criticisms of her. But the first edition of this book did have some food stuff in the nutrition section that folks objected to. I’ve had my nine year old read the book and I was like, “let me know if you have questions about the food stuff.” It just gets a little good food, bad food, but overall the book is phenomenal. I mean, not surprisingly, it’s very grounded in the The Body Is Not an Apology ethos. So that is a really fantastic one and the one we have in my house. A Body Image Workbook for Every Body: A Guide for Deconstructing Diet Culture and Learning How to Respect, Nourish, and Care for Your Whole Self by Rachel Sellers and Mimi Cole is a nice one (though weirdly only available on Amazon).More specific to foodstuff, which I know you’re asking for like puberty, sex ed, but I think it kind of relates, The Intuitive Eating Workbook for Teens: A Non-Diet, Body Positive Approach to Building a Healthy Relationship with Food by Elyse Resch is very good.For younger 8-9 year olds, Love Your Body: Your Body Can Do Amazing Things... by Jessica Sanders and Carol Rossetti is a big picture book with amazing body diverse illustrations and lots of really great messaging about how your body will be changing and how to celebrate the changes and all of that. That one’s really good. Last one, for more of a take on body image and food issues is No Weigh!: A Teen&apos;s Guide to Positive Body Image, Food, and Emotional Wisdom. Did you ever read The Care and Keeping of You? Was that a puberty book you encountered? CorinneNo, I’ve never read it or heard of it. The book that my mom gave me was called It’s Perfectly Normal. Have you seen that? VirginiaOh, yeah. We have that one, too.CorinneI haven’t revisited it but I thought it was pretty good. It’s from the nineties, but…VirginiaIt’s been updated, as well. We have that one. One critique of that one is it’s very gender normative.CorinneThat makes sense. VirginiaI think a lot of puberty books are pretty gender binary.CorinneIt does have a lot of like other diversity, though. I remember there being fat people and people in wheelchairs.VirginiaYes, it is good on that. I mean, in general, I feel like puberty books are often very good on racial diversity, disability diversity, and less good on gender and body size diversity. CorinneThat makes sense. VirginiaThere’s room in this market is what I’m saying.CorinneYeah. I wonder if there are books out there that address the gender stuff, specifically.VirginiaSex is a Funny Word by Corey Silverberg is a really great one for introducing a lot of the sex ed topics. It talks about masturbation in a really positive way and it definitely talks about sex and gender and gender identity. All of that stuff is really well done. What’s tricky about this topic is that people will say puberty books and it’s like, do you just want something to explain how you get your period, or…? It’s a huge topic. So the other thing I would say is don’t expect any one book to answer everything. Expect to have to keep diving into it. But that gives you a few to to get into and yeah, The Care and Keeping of You. I think we can retire that one. That would be my vote.CorinneAlright, I’m going to read the next question. My daughter is 13 and until she was 10, I was fully immersed in diet culture. I’ve since done a 180 and I’m trying so hard to not regulate what my kids eat, and just offer them options and let them choose. I try to have things I know they like available and I try to talk about food neutrally. Often though, it seems like my daughter is eating to the point of a stomachache several times a week, at least. I wonder if part of that is she often takes very big bites and doesn’t chew them much. Is she getting overly hungry? Does she need a reminder to take smaller bites? These are things I want to bring up with her. There could be something else going on, of course, and there’s so many factors that go into a stomachache, but I don’t know how to have a conversation about it or if I even should, without potentially shaming her or questioning her autonomy. I have been sort of hoping it would just work itself out? Like maybe she would start recognizing it and adjust something. But it seems like feeling sick so often isn’t great. How would you approach this?</itunes:subtitle>
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      <itunes:episode>84</itunes:episode>
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      <title>&quot;You Are Not Considered a Whole Person After a Certain Age.&quot;</title>
      <description><![CDATA[<p><strong>Today Virginia is chatting with </strong><strong><a href="https://www.debrabenfield.com/" target="_blank">Debra Benfield</a></strong><strong>, RDN.</strong> Debra has helped hundreds of women heal their relationship with food eating in their bodies over her 35-year career as a Registered Dietitian Nutritionist specializing in the prevention and treatment of disordered eating, and brings her passion, expertise, and lived experience to the intersection of pro-aging and body liberation work. Deb’s work is rooted in helping clients recognize internalized ageism and end it, dismantle internalized diet culture and fatphobia, nourish their bodies to support vitality and aging and develop a respectful partnership with their bodies. </p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become </strong><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber</a></strong><strong> to get all of Virginia's reporting and bonus subscriber-only episodes. </strong></p><p>And don't forget to <a href="https://bit.ly/m/virginiasolesmith" target="_blank">preorder</a>! <em><a href="https://patreon.com/posts/140039279" target="_blank">Fat Talk: Parenting In the Age of Diet Culture</a></em> comes out April 25, 2023 from Henry Holt. You can <a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">preorder your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. <strong>And! You can now preorder the audio book from </strong><strong><a href="http://Libro.fm" target="_blank">Libro.fm</a></strong><strong> or </strong><strong><a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a></strong><strong>.</strong></p><p><em>Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p>Follow Deb<strong> </strong>@<a href="https://www.instagram.com/agingbodyliberation/" target="_blank">agingbodyliberation</a> (<a href="https://www.facebook.com/debrabenfieldRDN" target="_blank">Facebook</a>)</p><p>Deb's <a href="https://dogged-teacher-3007.ck.page/fb6cb517f2" target="_blank">small group coaching that focuses on aging with vitality and body liberation</a></p><p><a href="https://patreon.com/posts/140039265" target="_blank">grappling with feelings about our aging bodies</a></p><p><em><a href="https://bookshop.org/p/books/the-truth-about-grandparents-elina-ellis/113067?ean=9780316424721" target="_blank">The Truth About Grandparents</a></em></p><p><a href="https://mashable.com/video/emma-thompson-body-image" target="_blank">that Emma Thompson conversation</a></p><p>Ashton Applewhite's <a href="https://www.ted.com/talks/ashton_applewhite_let_s_end_ageism?language=en" target="_blank">TED talk</a></p><p><em><a href="https://bookshop.org/p/books/ageism-unmasked-exploring-age-bias-and-how-to-end-it-tracey-gendron/18254954?ean=9781586423223" target="_blank">Ageism Unmasked: Exploring Age Bias and How to End It</a></em></p><p><em><a href="https://bookshop.org/p/books/breaking-the-age-code-how-your-beliefs-about-aging-determine-how-long-and-well-you-live-becca-levy/17859719?ean=9780063053199" target="_blank">Breaking the Age Code: How Your Beliefs about Aging Determine How Long and Well You Live</a></em> </p><p><em><a href="https://bookshop.org/p/books/how-not-to-drown-in-a-glass-of-water-angie-cruz/18578469?ean=9781250208453" target="_blank">How Not to Drown in a Glass of Water</a></em></p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting independent anti-diet journalism.</em></p><h3><strong>Episode 81 Transcript</strong></h3><p><strong>Deb</strong></p><p><strong>So, I turned 60 four years ago.</strong> And when that happened, I got curious about what the research was saying about aging and how to make choices to support myself. And I was hit very hard with things that I shouldn’t be surprised by, but I was surprised to see, like how loud and obnoxious the diet and wellness industry messages were in that entire pro-aging culture, not to mention the thin bodies. Since all that happened and my frustration with it, I’ve headed in a direction to provide and create something that I was looking for myself.</p><p><strong>Virginia</strong></p><p>You reached out to me about having this conversation after I’d written a little bit about <a href="https://patreon.com/posts/140039265" target="_blank">grappling with feelings about our aging bodies.</a> As I said in that piece, I’ll be 42 this year. So I’m fairly new to thinking about ageism in anything other than the abstract, but it is clearly time I start learning about it. So I’m eager to be doing this work. and I’m eager to talk with you about how it intersects with anti-fat bias. I think we should start with the ageism piece. What is ageism? How does it show up in the world? </p><p><strong>Deb</strong></p><p><strong>Ageism is having a preconceived notion or storyline or a prejudiced view of another person or your own self based on age or perception of age.</strong> The way it shows up in the world is complicated in that we have so many myths about aging. I have two grandchildren, one and three, that I read stories to and—you probably hear this all the time—you just want to edit, edit, edit. <strong>The stories about the old characters are just all atrocious.</strong> The parallels with the anti-fat bias are compelling and we can talk about that, but the myths about old people being unhappy and grumpy and rigid and having a closed mindset and not being interested in new things, or sex, or pleasure and being depressed and certainly being less capable and having a poor memory.</p><p><strong>Virginia</strong></p><p>On the many list of possible stereotypes, I think you’ve named the greatest hits.</p><p><strong>Deb</strong></p><p>When it comes to how we see our bodies, I think we’ve all internalized that without question and hold anxiety for what our bodies and our experiences will be like as we age. I have many people that as I start to talk to them say, “Well, I’ve been thinking about this since I was 25,” or “I started thinking about Botox when I was in my 20s,” and “It’s happening earlier than I expected.” I think that’s more true now. I <strong>have a very wise, dear friend who is now talking to her teenagers about how they see aging, because it’s going to happen to everybody if we’re lucky.</strong></p><p><strong>Virginia</strong></p><p>Exactly. It is the goal, to get to age. But I think you’re right. We render people invisible as they get older, especially women and other marginalized folks. And we know that in workplaces, ageism becomes a factor at age 35, for women, that’s when it starts. <strong>The pressure to start fighting your aging is happening well before you’re actually aging.</strong> </p><p><strong>Deb</strong></p><p>It feels really messed up. </p><p><strong>Virginia</strong></p><p>Since you mentioned reading books to your grandchildren? Do you have the book <em><a href="https://bookshop.org/p/books/the-truth-about-grandparents-elina-ellis/113067?ean=9780316424721" target="_blank">The Truth About Grandparents</a></em>? Is that in your collection?</p><p><strong>Deb</strong></p><p>No! I need to get that one. </p><p><strong>Virginia</strong></p><p>It’s by Elina Ellis and it is just a marvelous book. It’s like, “the truth about grandparents is they don’t like to have fun,” and the illustrations are the grandparents being silly and adventurous. “They don’t like to dance,” and they’re dancing, and they don’t care about romance and they’re kissing. It’s just a beautiful, positive depiction of how wonderful grandparents are. What I really love is the grandmother is fat. She’s just fat and doing yoga and doing all these great things.</p><p><strong>Deb</strong></p><p>Thank you for telling me about that. </p><p><strong>Virginia</strong></p><p>Now let’s get into how you see ageism paralleling anti-fat bias. And if you think there are differences.</p><p><strong>Deb</strong></p><p>One of the things that I think is just—I grab my head every time it happens—is when I hear anti-aging activists talk about the phenomenon of ageism. Almost every single one says “this is the last unchallenged prejudice.” And that is because they aren’t as aware about the reality that anti-fat bias is also, and maybe more so. </p><p><strong>Virginia</strong></p><p>I do think we in general need to get away from this whole “last bias” because I mean, there’s also ableism. There’s a little bit of hubris in the idea that you’ve identified the one last bias. </p><p><strong>Deb</strong></p><p>And ableism is so mixed into this, too. Thank you so much for saying that because it’s definitely in there.</p><p>The other thing I think is true is that we have medicalized both and created huge industry about addressing those naturally occurring phenomena. <strong>Biodiversity and aging are both normal and natural and they have become the object of industry, including medicine and pharmaceuticals.</strong> The more I read about anti-aging to familiarize myself with the bullshit, the more I see it’s just all the same mess that I’m accustomed to seeing with the anti-fat bias. There is an American Academy of Anti-Aging Medicine.</p><p><strong>Virginia</strong></p><p>Wow. And how are they preventing aging? </p><p><strong>Deb</strong></p><p>Well, they’re doing all the research. They’re doing all the research on dieting and also pharmaceuticals. And lots of stuff about our brains. </p><p><strong>Virginia</strong></p><p>I just love that no one at that association has thought about the impossibility of that name for the group. Like anti-aging medicine. We literally can’t stop dying. </p><p><strong>Deb</strong></p><p>Yeah, well maybe you need to check them out because they are there to sell you on the fact that perhaps they can.</p><p><strong>Virginia</strong></p><p>It’s real. </p><p><strong>Deb</strong></p><p>I’m also curious about the spectrum. We talk a lot about the spectrum of fatness and it’s the same when you talk to people about age. They have young-old, middle-old, and old. I’m not kidding! The same thing. I mean, I’m actually young-old, as a 64 year old. They start talking about being elderly when you’re 55.</p><p><strong>Virginia</strong></p><p>Elderly, but still young old.</p><p><strong>Deb</strong></p><p>Senior—I mean, all the words. </p><p><strong>Virginia</strong></p><p>Well, and again, it’s going to vary so much on your context, right? Like, what is elderly in Hollywood vs what is elderly in Michigan?</p><p><strong>Deb</strong> </p><p>Yeah, or with pregnancy.</p><p><strong>Virginia</strong></p><p>And what’s elderly for women is different than for men.</p><p><strong>Deb</strong></p><p>So true. And people have such strong reactions. <strong>I am not a fan of the word senior. But I am cool with elderhood. I’m way cool with being an elder. I’m cool with being old.</strong> I’m cool with that.</p><p><strong>Virginia</strong></p><p>What is it about senior you don’t like?</p><p><strong>Deb</strong></p><p>It feels condescending. It feels like it just doesn’t apply. I mean, it’s nice if I’m getting a discount at the movie theater. Senior discount.</p><p><strong>Virginia</strong></p><p>Yeah. Take that discount. I agree, “elder” sounds wise. </p><p><strong>Deb</strong></p><p>But elderly…</p><p><strong>Virginia</strong></p><p>That’s more frail, fragile. There are different implications. That’s so interesting. I haven’t thought a lot about these words. </p><p><strong>Deb</strong></p><p>And they’re probably different for different people.</p><p><strong>Virginia</strong></p><p>I really bristle when you see a waiter in a restaurant talk to an older person and say, “Come along, young lady.” That is so condescending to me. </p><p><strong>Deb</strong></p><p>Elder speak.</p><p><strong>Virginia</strong></p><p>It’s a way of talking to elders and infantilizing them, right? </p><p><strong>Deb</strong></p><p>I’ve had the experience already and it is not pleasant.</p><p><strong>Virginia</strong></p><p>What did you say? Is there anything to say in the moment?</p><p><strong>Deb</strong></p><p>I was shocked, since I’m a young old. No, it was like, damn, this just happened. She just called me sweetie. I mean, I knew what she was doing. And when I’ve told the story to my friends, they are like, “Oh, she was just being nice.”</p><p><strong>Virginia</strong></p><p>Like gaslighting. “She didn’t mean anything by it.”</p><p><strong>Deb</strong> </p><p>And when it comes to your experience in medicine, that’s another parallel. <strong>You are not considered a whole person after a certain age.</strong> There are many, many stories of not being looked at, not being spoken to, somebody looking at the other person with you. Or looking at your age first, and assuming that your age that is the issue. Like <a href="https://thischairrocks.com/" target="_blank">Ashton Applewhite</a>, I don’t know if you’re familiar with her work, highly recommend her <a href="https://www.ted.com/talks/ashton_applewhite_let_s_end_ageism?language=en" target="_blank">TED talk</a>, she’s amazing. She talks about going into the doctor with a 64 year old body saying like, my knee hurts. <strong>And immediately the doctor talks about her age and she’s like, “but the other knee is the same age.”</strong></p><p><strong>Virginia</strong></p><p>I have two 64 year old knees. </p><p><strong>Deb</strong></p><p>Why is one fine?</p><p><strong>Virginia</strong></p><p>I remember a conversation with my step-grandmother when she was probably 82 or 83, somewhere around there. For some reason, we were having like a family-wide discussion about how we felt about our ages, and we asked her, how do you feel about it? And she said, “It seems to be my primary characteristic now. It’s what I’m constantly reduced to.” And that was a real moment for me. It made me realize how much I was reducing her to her age. I thought of her as this frail old lady that we had to help in and out of the house, and take care of, because she was having mobility challenges. That was a moment for me to reckon with like, right, everyone in this room has reduced to your age in a way that’s really problematic.</p><p><strong>Deb</strong></p><p>So much loss. </p><p><strong>Virginia</strong></p><p>I don’t know, I hope we did better after that, but we probably didn’t do enough.</p><p><strong>Deb</strong></p><p>The hope is that this movement that is starting to happen and is going to shift and change things for people, especially women as they approach this 50+ menopausal, postmenopausal reality. That’s my hope is that this conversation is going to get loud.</p><p><strong>Virginia</strong></p><p>As you’re talking to folks about their own experiences of aging and trying to shift to a pro-aging movement and a pro-aging conversation, how do you think about individual choices about things like Botox? Because I want to hold space for the fact that there are workplaces or contexts where a lot of this feels necessary as a survival strategy. And yet, we need to examine these choices and how we’re being complicit in perpetuating the bias. </p><p><strong>Deb</strong></p><p>I think as a feminist, this has been an entire lifetime of curiosity about what I feel about augmentations and procedures and cosmetics and so many things. <strong>I try just to let women do what they need to do. I don’t know what else to do other than let women have their autonomy and make their choices.</strong> </p><p><strong>Virginia</strong></p><p>If we believe in body liberation, we have to believe in body liberation. </p><p><strong>Deb</strong></p><p>It’s not my first thought. I have to get to that, sometimes. I have to talk myself into that place.</p><p><strong>Virginia</strong></p><p>Yes, that makes sense.</p><p><strong>Deb</strong></p><p>I can make some judgments real quick.</p><p><strong>Virginia</strong></p><p>Yes. I’m good at that, but I would like to be less good at it.</p><p><strong>Deb</strong></p><p>You do you. I understand it just like I understand people who want to be thin. This world makes it very hard to have a body—an aging body, a larger body. But my go-to is Sonya Renee Taylor’s work, that’s where I go. And understanding that the default body is real. <strong>It doesn’t feel safe or like you have any power or like you belong if you are in any way other than the default</strong>. <strong>To try to remember that and have compassion for people still wanting to pass as thin, pass as young, pass as whatever they need to pass to feel safer and like they have some power in their lives.</strong></p><p><strong>Virginia</strong></p><p>It seems like there is still value in naming it for ourselves. Naming that I’m dying my gray hair because of X, Y, and Z reasons, even if you’re not making a different choice, even if it doesn’t feel safe to make a different choice, even if this is the choice you just really want to make. Like understanding the larger context feels really important. </p><p><strong>Deb</strong></p><p>Women who are talking about the going gray phenomenon, since COVID kind of accelerated that for a lot of people, talk a lot about how differently they’re treated. Same as when people lose weight, how differently they’re treated. It feels good to feel like you belong, it feels good to feel like you are relevant. And it can be frightening to feel like you’re no longer as relevant. So, it’s quite the process. And now we’re talking about why aging actually makes you more vulnerable to diet and wellness culture.</p><p><strong>Virginia</strong></p><p>Say more about that.</p><p><strong>Deb</strong></p><p>Because of the fear of irrelevance, because of the fear of being frail, alone.<strong> For all of those stories that we carry about aging, all of the fear and anxiety that we carry about aging, it makes us feel somewhat protected from those things coming true if we hold onto thinness</strong>. Because every—and I mean every, please show me where I’m wrong—EVERY pro-aging account that I’ve been able to find holds up a thin, white, silver haired woman. Sometimes they’re brown or Black. Sometimes there is more diversity, but they’re thin. Really thin. And there’s something about bringing with that, that you’re still hip, you’re still relevant, you’re still vital, you’re still capable, that you’re at least thin. <strong>So there’s some interesting vulnerability that I think women as they age have, for falling into the trap.</strong></p><p>I talk to women all day and what they tell me is, <em>I was doing well in my recovery or my intuitive eating. I was doing really well until the doctor said something or this health scare happened—</em>breast cancer, something happened. And they start to associate losing weight, and sometimes they’re told losing weight will protect them from a recurrence or from an accelerated disease process. So there’s kind of a double whammy happening.</p><p><strong>Virginia</strong></p><p>Yeah, I’ve definitely heard from older women who’ve said something like, “Well, that’s fine when you’re under 50. But once you get over 50, the health issues mean that you have to eat this way. You have to follow these rules about eating.” <strong>They don’t feel included in conversations around intuitive eating or not dieting, because they believe that the health risks are more present for them.</strong><strong><a href="https://virginiasolesmith.substack.com/p/debra-benfield-pro-aging?utm_source=publication-search#footnote-1-105673441" target="_blank">1</a></strong> I think a lot of that has to do with the narrative they’re getting from doctors and health care providers about what aging means and and how weight needs to play into it.</p><p>I’m also thinking about how when you’re talking about the pro-aging accounts featuring thin women, and I think fat folks experience ageism probably sooner in some ways. This sounds similar to the narrative I hear around moms feeling like they have to ‘get their body back’ because they can’t look like a fat mom. <strong>It’s like, you’ve given up some relevancy by becoming a mom, right? Even though you’ve obviously had sex to become a mom, you are somehow now not a sexual being, not desirable because you’re a mother.</strong> So you have to hold onto thinness because becoming a fat mom is like, sad. The mom bod thing is such a sad failure. <strong>The way we talk about mom jeans or mom hair, all of this is very ageist as well as very fatphobic at the same time.</strong></p><p><strong>Deb</strong></p><p>I haven’t thought about what happens when a woman becomes mom because it’s so true that there’s so much pressure. <strong>And that’s what I mean, same for as you age, there’s so much pressure to hold onto this identity, to be relevant and worthy based on thinness. </strong></p><p><strong>Virginia</strong></p><p>And sexually appealing. What you’re saying is that it is not impossible to age or be fat or be a mother <em>and</em> be worthy and sexually appealing and valuable. You’re saying these things are not mutually exclusive.</p><p><strong>Deb</strong></p><p>Not at all. </p><p><strong>Virginia</strong></p><p>Of course they aren’t. </p><p><strong>Deb</strong></p><p>And I also just want to say, because I know there are there are folks that are not in the US, what I see in other countries is that there are. There’s much more biodiversity around the pro-aging conversation outside of this country. So I have seen it. I just haven’t seen it in the USA. And I don’t know what that’s about. What is that?</p><p><strong>Virginia</strong></p><p>The power of the dermatology lobby here? </p><p><strong>Deb</strong></p><p>And Hollywood? </p><p><strong>Virginia</strong></p><p>I mean, we’re in it deep. We’re in it deep for sure. </p><p><strong>Deb</strong></p><p>We’ve got things to learn. We’re adolescent in our learning.</p><p><strong>Virginia</strong></p><p>Another thing that you’ve hit on a little bit already is the reality that there is a lot of unchecked ageism in the fat activism community, and, as you mentioned, a lot of unchecked anti-fatness in the pro-aging community. What do you think this disconnect is about? </p><p><strong>Deb</strong></p><p>I think that I have spoken to folks in the anti-fat bias community and have been well received. I have not been well received when I speak up the pro aging community.</p><p><strong>Virginia</strong></p><p>Oh, interesting. </p><p><strong>Deb</strong></p><p>And I’m trying to figure out what that is there. I just think we have so much work to do around anti-fat bias. That’s my hunch: That anti-fat bias is just so deeply held and pushes up against the health conversation, the fear around the risk that I think is also so deeply biased. <strong>And people are seemingly not interested in looking at that more deeply.</strong> Whereas I think in the anti-fat bias community, I think they’re like, “Oh, yeah, thanks for letting me know.”</p><p><strong>Virginia</strong></p><p>I’m glad to hear that’s been your experience. When we look at the way the body positivity conversation has centered young, thinner, white women, I do think there’s a celebration of youth that can be problematic in these spaces. Probably the number one question I get from readers is “How do I talk to my mother?” and the reader is a millennial and the mother is a Boomer. How do I get her to stop being so harmful about these issues?”</p><p>So this is something I spend a lot of time thinking about: How do we have these intergenerational conversations and hold space for the harm that the Boomer mother has experienced, because that’s so many decades of anti-fat bias. But there also often is, coming from the millennials, a dismissiveness of that. And it’s coming from the fact that you’ve experienced harm from this person and the relationship is complicated. But it is also important to not just write off this generation, and think, “Well, they’re Boomers, they can’t get it,” you know? <strong>That “okay, Boomer” attitude is ageism and is really harmful.</strong> </p><p><strong>Deb</strong></p><p>I have both experiences. I have mothers saying that they really want to help their daughters who are caught up in their own diet culture, their own way of feeding their grandchildren that they find problematic. I think it’s maybe less common, but I hear both mothers and daughters saying can I refer my my mom or my daughter? </p><p><strong>Virginia</strong></p><p>So that shows us —Not all Boomers, guys!</p><p><strong>Deb</strong></p><p>Well, I’m a Boomer.</p><p><strong>Virginia</strong></p><p>Right, right. </p><p><strong>Deb</strong></p><p>I think a thread that we’ve started in these conversations is that this multigenerational conversation that needs to happen. And the frustration for me is that I got books to send. I got so many books to send, when it’s like, let me help you educate your daughter—like your upcoming book is on the list! But the other way, not so much. There’s this big need for this conversation. I do think grandparents feed a lot of kids, sometimes raise kids, sometimes do after school, kids on the weekends, and also make lots of comments around bodies. So it’s a very important conversation and the dismissiveness is not helping.</p><p><strong>Virginia</strong></p><p>No, it’s not fostering a dialogue. </p><p><strong>Deb</strong></p><p> It’s protective of the kid to include mom and grandparents and everybody at the table, literally. </p><p><strong>Virginia</strong></p><p>I do think we should name the problem of white feminism showing up in these spaces. </p><p><strong>Deb</strong></p><p>For me, personally, as a kiddo that identified as a feminist like way back in the late 60s, early 70s, I was all in. <em>And</em> I noticed the white thinness. And I really noticed it, of course, the more I started doing this work. I felt like the body was being left out. I just felt like the body was being left out the conversation. So I think that’s carried through. Maybe the body is going to be included in the conversation now. I don’t know, in a different way with Roe v. Wade and body autonomy meaning so much right now, the body in general is a bigger part of the conversation again.</p><p><strong>Virginia</strong></p><p>Yeah, thanks for that, guys. </p><p><strong>Deb</strong></p><p>Can’t believe it, but here we are. And that’s what I noticed is that it feels like it just got totally left out. </p><p><strong>Virginia</strong></p><p>In the charge for equal pay and women being able to build careers. That’s the version of white feminism we’re talking about—the lean in model, the girl boss model.</p><p><strong>Deb</strong></p><p>Which stayed really thin. And so power equals thinness. <strong>My clients talk a lot about feeling vulnerable when they feel soft. There’s a lot of vulnerability with feminine identity, with curves with flesh.</strong> That’s vulnerable, uncomfortable in the patriarchal world we live in.</p><p>That’s what you get when you age. You get soft. You get soft and the push is to get in the grind and do your strength training and drop your carbs and get rid of the belly fat. That’s the conversation which is very much like post-mom, there’s a lot of parallel there.</p><p><strong>Virginia</strong> </p><p>Absolutely. </p><p><strong>Deb</strong></p><p>So there’s a vulnerability that I think we need to keep talking about. I don’t know if it’s real or if it’s perceived, because of buying patriarchal stories.</p><p><strong>Virginia</strong></p><p>It feels very tied to what we were talking to before about relevancy and erasure and wanting to fight that.</p><p><strong>Deb</strong></p><p>Very much.</p><p><strong>Virginia</strong></p><p>And this is also just making me think about how much the conversation around menopause is not happening in the way it needs to. That’s another version of erasing older women’s experiences.</p><p><strong>Deb</strong></p><p>Yeah the a menopause conversation is really so simplified to what I just said: Do your strength training and really don’t eat carbs. It feels like it’s just those two issues over and over and over again. And that I challenge on the regular. It’s not nuanced. <strong>I personally am way postmenopausal, and I feel like it’s a powerful, exciting time of life.</strong></p><p><strong>Virginia</strong></p><p>That’s awesome. </p><p><strong>Deb</strong></p><p><strong>A lot has dropped away that I feel like it was bubblegum on my shoe.</strong> Now there’s much more potential for me to have energy for other things. And I don’t hear people talking about that! It’s so fear-based. </p><p><strong>Virginia</strong></p><p>We’re not hearing about that. How do you feel like you have more energy? What’s changed? </p><p><strong>Deb</strong></p><p>I think estrogen biologically orients us toward our family and caring for others<strong>. And the drop of that allows for you to shift your attention toward yourself in a way that our culture doesn’t necessarily feel comfortable with.</strong></p><p>I mean, you have to be willing to do that. It’s not going to fall in your lap. Because the culture is still going the other way. But I think it has huge potential for shifting your energy toward an exciting time. And, you know, Emma Thompson, I’m sure you saw <a href="https://mashable.com/video/emma-thompson-body-image" target="_blank">that Emma Thompson conversation</a>, which I adored, mostly.</p><p><strong>Virginia</strong></p><p>Same.</p><p><strong>Deb</strong></p><p>What if we stop wasting our time with that? I mean, it’s such a time suck, energy suck, life suck. We know that.</p><p><strong>Virginia</strong></p><p>Here’s this opportunity, this stage of life, that can be something really exciting and different and new. And instead you’re buying into this narrative that’s like, how can you be exactly what you’ve always been? And how can you still be as small as possible? </p><p><strong>Deb</strong></p><p>How can you shrink and diminish your voice? How can you stay in line? And where I see people saying that, which is so frustrating to me, is the pro-aging folks. They’re all about like, “Women still want to feel sexy. Women still want to look a certain way.” So there’s still this emphasis on thinness.</p><p><strong>Virginia</strong></p><p>That’s not rejecting the premise. That’s not saying you can still be a sexual person who’s not thin. That’s just trying to hold on to this thing. That doesn’t feel pro-aging to me.</p><p><strong>Deb</strong></p><p>Right but that’s what its called, if you look at the hashtag. </p><p><strong>Virginia</strong></p><p>I’m just so grateful that you are pushing us and pushing this conversation because it just feels very maddening that you’re finding someone having the conversation and then realizing they’re having the same old conversation.</p><p><strong>Deb</strong></p><p>And they’re not willing to engage. Very defensive. That’s where the white feminism parallel is—that fragility and defensiveness. Absolutely. “But I was just trying to do a good thing here.”</p><p><strong>Virginia</strong></p><p>Well, to that, then, what can we be working for? What new conversations can we be pushing? How do we start to do this advocacy for a true pro-aging movement?</p><p><strong>Deb</strong></p><p>The potential for not buying into the loss of menopause. I mean, I don’t want to not acknowledge the loss. But there’s so much more. It feels like we’ve really focused in because there’s a lot to sell there. There are a lot of products and programs to sell, like same with addressing your hormone balance. </p><p><strong>Women are so many things and there’s potential for staying with your growth and your excitement and your dreams as a woman who is aging.</strong> I feel like that’s one of the most important things. That can look so many ways in so many kinds of bodies. Can we just please look at some diversity? That’s my number one issue. I want some diversity. Bring me some diversity in the bodies, all the things.</p><p><strong>Virginia</strong></p><p>Yeah, and as you’re saying that I’m realizing we’re talking a lot about menopause and we’re talking a lot about women and we need gender diversity here, too, right? <strong>We need examples of elder trans folks and elder non-binary folks. How are we seeing those body stories centered and celebrated here? That’s another piece.</strong> </p><p><strong>Deb</strong></p><p>Yes, that certainly needs to happen, too. </p><p><strong>Virginia</strong></p><p>It’s definitely an opportunity to do some reflection on where your aging biases show up and how it’s manifesting. And what comments and terms do we need to start challenging? I think that’s all really important work. I really appreciate you helping us start this conversation in Burnt Toast.</p><p><strong>Deb</strong></p><p>Can I recommend a couple of books if people want to do that work?</p><p><strong>Virginia</strong></p><p>Please, yes! </p><p><strong>Deb</strong></p><p>I’ve already mentioned Ashton Applewhite and her <a href="https://www.ted.com/talks/ashton_applewhite_let_s_end_ageism?language=en" target="_blank">TED talk</a> is a great starting place. Tracey Gendron has written a book called <em><a href="https://bookshop.org/p/books/ageism-unmasked-exploring-age-bias-and-how-to-end-it-tracey-gendron/18254954?ean=9781586423223" target="_blank">Ageism Unmasked: Exploring Age Bias and How to End It</a></em> which has zero fatphobia. Because I’m reading all of these with that lens intact—and I’ve thrown away a lot of books!</p><p><strong>Virginia</strong></p><p>This is a curated list.</p><p><strong>Deb</strong></p><p>And <em><a href="https://bookshop.org/p/books/breaking-the-age-code-how-your-beliefs-about-aging-determine-how-long-and-well-you-live-becca-levy/17859719?ean=9780063053199" target="_blank">Breaking the Age Code: How Your Beliefs about Aging Determine How Long and Well You Live</a></em> by Becca Levy. I don’t know if you’ve heard about her research, but she actually showed that your attitude around aging can alter your lifespan by seven and a half years. Her book and her research is mind blowingly important. It’s a bigger undertaking. So both of those books to me would be great places for people to go.</p><h3><strong>Butter</strong></h3><p><strong>Virginia</strong></p><p>Well in since we’ve gotten into recommendations, we can do butter which is our recommendation segment. Do you have any other recommendation you?</p><p><strong>Deb</strong></p><p>I’m going to have a hard time limiting it! “Sort Of” on HBO is just—I love it so much. So tender, such a tender story line. I adored it. And Angie Cruz, <em><a href="https://bookshop.org/p/books/how-not-to-drown-in-a-glass-of-water-angie-cruz/18578469?ean=9781250208453" target="_blank">How Not to Drown in a Glass of Water</a></em><em>.</em></p><p><strong>Virginia</strong></p><p>Oh, I have that in my to-read pile! I’m dying to get to it.</p><p><strong>Deb</strong></p><p>I can’t stop. That’s how you know something’s so good. I feel like I am changed on a cellular level and I can’t get it out of my mind. Her voice is in my mind. Love, love that book. </p><p><strong>Virginia</strong></p><p>Well, those are excellent recommendations.</p><p><strong>Related to books, my butter this week is in-person book clubs.</strong> If you’re in a place with your COVID caution that this is doable for you. I know it’s not for everyone. Zoom book clubs are also great, but I’m in two local book clubs at the moment and we had a meeting of one last week and I have a meeting of one tonight. And I’ve just been thinking about like how much this is something I’ve missed in the past few years is being able to have in depth conversations with folks about books that I love.</p><p>The book club last week we read Kiese Laymon’s <em><a href="https://bookshop.org/p/books/heavy-an-american-memoir-kiese-laymon/6682101?ean=9781501125669" target="_blank">Heavy</a></em>. I actually listened to the audiobook this time, which, talk about being changed on a cellular level. Listening to Kiese read that book is just—there’s an extra recommendation for you. If you haven’t done it, it’s a work of art. And the conversation my book club had was just so fulfilling and special.</p><p>It’s a great way to connect with friends, to connect with new people. <strong>I’m just really feeling book clubs and the power of them right now</strong>. And I’m saying this not just because I’m an author with a book coming out that would be a great book club pick!</p><p>I have another one that’s some local women, other mom friends—that’s the one I’m going to tonight. I’ve been excited all day because like we all get to leave our kids at home and come together and do this thing that we really love. It’s been really special. So, if you’re not in a book club, but you are a reader—I was sort of resistant to them for a while for reasons I can’t even remember because it’s just a wonderful opportunity for community </p><p><strong>Deb</strong></p><p>Can I mention a book club story. I don’t know if you remember this, but when you wrote your first book, do you remember that you came to our book club virtually?</p><p><strong>Virginia</strong></p><p>Yes. That was like, pre-Zoom? I don’t know how we even did it?</p><p><strong>Deb</strong></p><p>I don’t know, but you showed up. </p><p><strong>Virginia</strong></p><p>That was wonderful.</p><p><strong>Deb</strong></p><p>I have a client who still says—we’re working on her eating—that when she’s having difficulty accessing hunger sensation, “I feel like Virginia’s baby.”</p><p><strong>Virginia</strong></p><p>Oh my gosh.</p><p><strong>Deb</strong></p><p>I just wanted you to know that.</p><p>Virginia</p><p>Oh, wow. So Deb ran the Body Liberation Book Club. It was a great name for a book club and it was so much fun to come into. That was really cool. It’s just a great opportunity to connect with people. So, Deb, thank you so, so much! This has been a wonderful conversation. Please also tell listeners where they can follow you, what other stuff you have coming up that we should know about.</p><p><strong>Deb</strong></p><p>Okay, my website is <a href="https://debrabenfield.com" target="_blank">debrabenfield.com</a>. Very straightforward and my socials are @<a href="https://www.instagram.com/agingbodyliberation/" target="_blank">agingbodyliberation</a> (<a href="https://www.facebook.com/debrabenfieldRDN" target="_blank">Facebook</a>). I have a group coming up that I’ll do several times, but the next group is going to be the first week in April. That is <a href="https://dogged-teacher-3007.ck.page/fb6cb517f2" target="_blank">small group coaching that focuses on aging with vitality and body liberation</a>. We pull together how to navigate everything that we’ve been talking about today, how to dismantle your internalized ageism and diet culture myths and find your way toward your own healing process with practices to support them. And I’m in love with it.</p><p><strong>Virginia</strong></p><p>Amazing. Thank you so much for being here! </p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti diet journalism. I’ll talk to you soon. </em></p><ol><li><p>Just want to clarify that I understand health risks often are more present as we age, and don’t mean to downplay that. But intentional weight loss comes with a cost, isn’t sustainable, and rarely results in better health outcomes, at any age. </p></li></ol>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 2 Mar 2023 10:01:18 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Today Virginia is chatting with </strong><strong><a href="https://www.debrabenfield.com/" target="_blank">Debra Benfield</a></strong><strong>, RDN.</strong> Debra has helped hundreds of women heal their relationship with food eating in their bodies over her 35-year career as a Registered Dietitian Nutritionist specializing in the prevention and treatment of disordered eating, and brings her passion, expertise, and lived experience to the intersection of pro-aging and body liberation work. Deb’s work is rooted in helping clients recognize internalized ageism and end it, dismantle internalized diet culture and fatphobia, nourish their bodies to support vitality and aging and develop a respectful partnership with their bodies. </p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become </strong><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber</a></strong><strong> to get all of Virginia's reporting and bonus subscriber-only episodes. </strong></p><p>And don't forget to <a href="https://bit.ly/m/virginiasolesmith" target="_blank">preorder</a>! <em><a href="https://patreon.com/posts/140039279" target="_blank">Fat Talk: Parenting In the Age of Diet Culture</a></em> comes out April 25, 2023 from Henry Holt. You can <a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">preorder your signed copy </a>from Virginia's favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books. <strong>And! You can now preorder the audio book from </strong><strong><a href="http://Libro.fm" target="_blank">Libro.fm</a></strong><strong> or </strong><strong><a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a></strong><strong>.</strong></p><p><em>Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p>Follow Deb<strong> </strong>@<a href="https://www.instagram.com/agingbodyliberation/" target="_blank">agingbodyliberation</a> (<a href="https://www.facebook.com/debrabenfieldRDN" target="_blank">Facebook</a>)</p><p>Deb's <a href="https://dogged-teacher-3007.ck.page/fb6cb517f2" target="_blank">small group coaching that focuses on aging with vitality and body liberation</a></p><p><a href="https://patreon.com/posts/140039265" target="_blank">grappling with feelings about our aging bodies</a></p><p><em><a href="https://bookshop.org/p/books/the-truth-about-grandparents-elina-ellis/113067?ean=9780316424721" target="_blank">The Truth About Grandparents</a></em></p><p><a href="https://mashable.com/video/emma-thompson-body-image" target="_blank">that Emma Thompson conversation</a></p><p>Ashton Applewhite's <a href="https://www.ted.com/talks/ashton_applewhite_let_s_end_ageism?language=en" target="_blank">TED talk</a></p><p><em><a href="https://bookshop.org/p/books/ageism-unmasked-exploring-age-bias-and-how-to-end-it-tracey-gendron/18254954?ean=9781586423223" target="_blank">Ageism Unmasked: Exploring Age Bias and How to End It</a></em></p><p><em><a href="https://bookshop.org/p/books/breaking-the-age-code-how-your-beliefs-about-aging-determine-how-long-and-well-you-live-becca-levy/17859719?ean=9780063053199" target="_blank">Breaking the Age Code: How Your Beliefs about Aging Determine How Long and Well You Live</a></em> </p><p><em><a href="https://bookshop.org/p/books/how-not-to-drown-in-a-glass-of-water-angie-cruz/18578469?ean=9781250208453" target="_blank">How Not to Drown in a Glass of Water</a></em></p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting independent anti-diet journalism.</em></p><h3><strong>Episode 81 Transcript</strong></h3><p><strong>Deb</strong></p><p><strong>So, I turned 60 four years ago.</strong> And when that happened, I got curious about what the research was saying about aging and how to make choices to support myself. And I was hit very hard with things that I shouldn’t be surprised by, but I was surprised to see, like how loud and obnoxious the diet and wellness industry messages were in that entire pro-aging culture, not to mention the thin bodies. Since all that happened and my frustration with it, I’ve headed in a direction to provide and create something that I was looking for myself.</p><p><strong>Virginia</strong></p><p>You reached out to me about having this conversation after I’d written a little bit about <a href="https://patreon.com/posts/140039265" target="_blank">grappling with feelings about our aging bodies.</a> As I said in that piece, I’ll be 42 this year. So I’m fairly new to thinking about ageism in anything other than the abstract, but it is clearly time I start learning about it. So I’m eager to be doing this work. and I’m eager to talk with you about how it intersects with anti-fat bias. I think we should start with the ageism piece. What is ageism? How does it show up in the world? </p><p><strong>Deb</strong></p><p><strong>Ageism is having a preconceived notion or storyline or a prejudiced view of another person or your own self based on age or perception of age.</strong> The way it shows up in the world is complicated in that we have so many myths about aging. I have two grandchildren, one and three, that I read stories to and—you probably hear this all the time—you just want to edit, edit, edit. <strong>The stories about the old characters are just all atrocious.</strong> The parallels with the anti-fat bias are compelling and we can talk about that, but the myths about old people being unhappy and grumpy and rigid and having a closed mindset and not being interested in new things, or sex, or pleasure and being depressed and certainly being less capable and having a poor memory.</p><p><strong>Virginia</strong></p><p>On the many list of possible stereotypes, I think you’ve named the greatest hits.</p><p><strong>Deb</strong></p><p>When it comes to how we see our bodies, I think we’ve all internalized that without question and hold anxiety for what our bodies and our experiences will be like as we age. I have many people that as I start to talk to them say, “Well, I’ve been thinking about this since I was 25,” or “I started thinking about Botox when I was in my 20s,” and “It’s happening earlier than I expected.” I think that’s more true now. I <strong>have a very wise, dear friend who is now talking to her teenagers about how they see aging, because it’s going to happen to everybody if we’re lucky.</strong></p><p><strong>Virginia</strong></p><p>Exactly. It is the goal, to get to age. But I think you’re right. We render people invisible as they get older, especially women and other marginalized folks. And we know that in workplaces, ageism becomes a factor at age 35, for women, that’s when it starts. <strong>The pressure to start fighting your aging is happening well before you’re actually aging.</strong> </p><p><strong>Deb</strong></p><p>It feels really messed up. </p><p><strong>Virginia</strong></p><p>Since you mentioned reading books to your grandchildren? Do you have the book <em><a href="https://bookshop.org/p/books/the-truth-about-grandparents-elina-ellis/113067?ean=9780316424721" target="_blank">The Truth About Grandparents</a></em>? Is that in your collection?</p><p><strong>Deb</strong></p><p>No! I need to get that one. </p><p><strong>Virginia</strong></p><p>It’s by Elina Ellis and it is just a marvelous book. It’s like, “the truth about grandparents is they don’t like to have fun,” and the illustrations are the grandparents being silly and adventurous. “They don’t like to dance,” and they’re dancing, and they don’t care about romance and they’re kissing. It’s just a beautiful, positive depiction of how wonderful grandparents are. What I really love is the grandmother is fat. She’s just fat and doing yoga and doing all these great things.</p><p><strong>Deb</strong></p><p>Thank you for telling me about that. </p><p><strong>Virginia</strong></p><p>Now let’s get into how you see ageism paralleling anti-fat bias. And if you think there are differences.</p><p><strong>Deb</strong></p><p>One of the things that I think is just—I grab my head every time it happens—is when I hear anti-aging activists talk about the phenomenon of ageism. Almost every single one says “this is the last unchallenged prejudice.” And that is because they aren’t as aware about the reality that anti-fat bias is also, and maybe more so. </p><p><strong>Virginia</strong></p><p>I do think we in general need to get away from this whole “last bias” because I mean, there’s also ableism. There’s a little bit of hubris in the idea that you’ve identified the one last bias. </p><p><strong>Deb</strong></p><p>And ableism is so mixed into this, too. Thank you so much for saying that because it’s definitely in there.</p><p>The other thing I think is true is that we have medicalized both and created huge industry about addressing those naturally occurring phenomena. <strong>Biodiversity and aging are both normal and natural and they have become the object of industry, including medicine and pharmaceuticals.</strong> The more I read about anti-aging to familiarize myself with the bullshit, the more I see it’s just all the same mess that I’m accustomed to seeing with the anti-fat bias. There is an American Academy of Anti-Aging Medicine.</p><p><strong>Virginia</strong></p><p>Wow. And how are they preventing aging? </p><p><strong>Deb</strong></p><p>Well, they’re doing all the research. They’re doing all the research on dieting and also pharmaceuticals. And lots of stuff about our brains. </p><p><strong>Virginia</strong></p><p>I just love that no one at that association has thought about the impossibility of that name for the group. Like anti-aging medicine. We literally can’t stop dying. </p><p><strong>Deb</strong></p><p>Yeah, well maybe you need to check them out because they are there to sell you on the fact that perhaps they can.</p><p><strong>Virginia</strong></p><p>It’s real. </p><p><strong>Deb</strong></p><p>I’m also curious about the spectrum. We talk a lot about the spectrum of fatness and it’s the same when you talk to people about age. They have young-old, middle-old, and old. I’m not kidding! The same thing. I mean, I’m actually young-old, as a 64 year old. They start talking about being elderly when you’re 55.</p><p><strong>Virginia</strong></p><p>Elderly, but still young old.</p><p><strong>Deb</strong></p><p>Senior—I mean, all the words. </p><p><strong>Virginia</strong></p><p>Well, and again, it’s going to vary so much on your context, right? Like, what is elderly in Hollywood vs what is elderly in Michigan?</p><p><strong>Deb</strong> </p><p>Yeah, or with pregnancy.</p><p><strong>Virginia</strong></p><p>And what’s elderly for women is different than for men.</p><p><strong>Deb</strong></p><p>So true. And people have such strong reactions. <strong>I am not a fan of the word senior. But I am cool with elderhood. I’m way cool with being an elder. I’m cool with being old.</strong> I’m cool with that.</p><p><strong>Virginia</strong></p><p>What is it about senior you don’t like?</p><p><strong>Deb</strong></p><p>It feels condescending. It feels like it just doesn’t apply. I mean, it’s nice if I’m getting a discount at the movie theater. Senior discount.</p><p><strong>Virginia</strong></p><p>Yeah. Take that discount. I agree, “elder” sounds wise. </p><p><strong>Deb</strong></p><p>But elderly…</p><p><strong>Virginia</strong></p><p>That’s more frail, fragile. There are different implications. That’s so interesting. I haven’t thought a lot about these words. </p><p><strong>Deb</strong></p><p>And they’re probably different for different people.</p><p><strong>Virginia</strong></p><p>I really bristle when you see a waiter in a restaurant talk to an older person and say, “Come along, young lady.” That is so condescending to me. </p><p><strong>Deb</strong></p><p>Elder speak.</p><p><strong>Virginia</strong></p><p>It’s a way of talking to elders and infantilizing them, right? </p><p><strong>Deb</strong></p><p>I’ve had the experience already and it is not pleasant.</p><p><strong>Virginia</strong></p><p>What did you say? Is there anything to say in the moment?</p><p><strong>Deb</strong></p><p>I was shocked, since I’m a young old. No, it was like, damn, this just happened. She just called me sweetie. I mean, I knew what she was doing. And when I’ve told the story to my friends, they are like, “Oh, she was just being nice.”</p><p><strong>Virginia</strong></p><p>Like gaslighting. “She didn’t mean anything by it.”</p><p><strong>Deb</strong> </p><p>And when it comes to your experience in medicine, that’s another parallel. <strong>You are not considered a whole person after a certain age.</strong> There are many, many stories of not being looked at, not being spoken to, somebody looking at the other person with you. Or looking at your age first, and assuming that your age that is the issue. Like <a href="https://thischairrocks.com/" target="_blank">Ashton Applewhite</a>, I don’t know if you’re familiar with her work, highly recommend her <a href="https://www.ted.com/talks/ashton_applewhite_let_s_end_ageism?language=en" target="_blank">TED talk</a>, she’s amazing. She talks about going into the doctor with a 64 year old body saying like, my knee hurts. <strong>And immediately the doctor talks about her age and she’s like, “but the other knee is the same age.”</strong></p><p><strong>Virginia</strong></p><p>I have two 64 year old knees. </p><p><strong>Deb</strong></p><p>Why is one fine?</p><p><strong>Virginia</strong></p><p>I remember a conversation with my step-grandmother when she was probably 82 or 83, somewhere around there. For some reason, we were having like a family-wide discussion about how we felt about our ages, and we asked her, how do you feel about it? And she said, “It seems to be my primary characteristic now. It’s what I’m constantly reduced to.” And that was a real moment for me. It made me realize how much I was reducing her to her age. I thought of her as this frail old lady that we had to help in and out of the house, and take care of, because she was having mobility challenges. That was a moment for me to reckon with like, right, everyone in this room has reduced to your age in a way that’s really problematic.</p><p><strong>Deb</strong></p><p>So much loss. </p><p><strong>Virginia</strong></p><p>I don’t know, I hope we did better after that, but we probably didn’t do enough.</p><p><strong>Deb</strong></p><p>The hope is that this movement that is starting to happen and is going to shift and change things for people, especially women as they approach this 50+ menopausal, postmenopausal reality. That’s my hope is that this conversation is going to get loud.</p><p><strong>Virginia</strong></p><p>As you’re talking to folks about their own experiences of aging and trying to shift to a pro-aging movement and a pro-aging conversation, how do you think about individual choices about things like Botox? Because I want to hold space for the fact that there are workplaces or contexts where a lot of this feels necessary as a survival strategy. And yet, we need to examine these choices and how we’re being complicit in perpetuating the bias. </p><p><strong>Deb</strong></p><p>I think as a feminist, this has been an entire lifetime of curiosity about what I feel about augmentations and procedures and cosmetics and so many things. <strong>I try just to let women do what they need to do. I don’t know what else to do other than let women have their autonomy and make their choices.</strong> </p><p><strong>Virginia</strong></p><p>If we believe in body liberation, we have to believe in body liberation. </p><p><strong>Deb</strong></p><p>It’s not my first thought. I have to get to that, sometimes. I have to talk myself into that place.</p><p><strong>Virginia</strong></p><p>Yes, that makes sense.</p><p><strong>Deb</strong></p><p>I can make some judgments real quick.</p><p><strong>Virginia</strong></p><p>Yes. I’m good at that, but I would like to be less good at it.</p><p><strong>Deb</strong></p><p>You do you. I understand it just like I understand people who want to be thin. This world makes it very hard to have a body—an aging body, a larger body. But my go-to is Sonya Renee Taylor’s work, that’s where I go. And understanding that the default body is real. <strong>It doesn’t feel safe or like you have any power or like you belong if you are in any way other than the default</strong>. <strong>To try to remember that and have compassion for people still wanting to pass as thin, pass as young, pass as whatever they need to pass to feel safer and like they have some power in their lives.</strong></p><p><strong>Virginia</strong></p><p>It seems like there is still value in naming it for ourselves. Naming that I’m dying my gray hair because of X, Y, and Z reasons, even if you’re not making a different choice, even if it doesn’t feel safe to make a different choice, even if this is the choice you just really want to make. Like understanding the larger context feels really important. </p><p><strong>Deb</strong></p><p>Women who are talking about the going gray phenomenon, since COVID kind of accelerated that for a lot of people, talk a lot about how differently they’re treated. Same as when people lose weight, how differently they’re treated. It feels good to feel like you belong, it feels good to feel like you are relevant. And it can be frightening to feel like you’re no longer as relevant. So, it’s quite the process. And now we’re talking about why aging actually makes you more vulnerable to diet and wellness culture.</p><p><strong>Virginia</strong></p><p>Say more about that.</p><p><strong>Deb</strong></p><p>Because of the fear of irrelevance, because of the fear of being frail, alone.<strong> For all of those stories that we carry about aging, all of the fear and anxiety that we carry about aging, it makes us feel somewhat protected from those things coming true if we hold onto thinness</strong>. Because every—and I mean every, please show me where I’m wrong—EVERY pro-aging account that I’ve been able to find holds up a thin, white, silver haired woman. Sometimes they’re brown or Black. Sometimes there is more diversity, but they’re thin. Really thin. And there’s something about bringing with that, that you’re still hip, you’re still relevant, you’re still vital, you’re still capable, that you’re at least thin. <strong>So there’s some interesting vulnerability that I think women as they age have, for falling into the trap.</strong></p><p>I talk to women all day and what they tell me is, <em>I was doing well in my recovery or my intuitive eating. I was doing really well until the doctor said something or this health scare happened—</em>breast cancer, something happened. And they start to associate losing weight, and sometimes they’re told losing weight will protect them from a recurrence or from an accelerated disease process. So there’s kind of a double whammy happening.</p><p><strong>Virginia</strong></p><p>Yeah, I’ve definitely heard from older women who’ve said something like, “Well, that’s fine when you’re under 50. But once you get over 50, the health issues mean that you have to eat this way. You have to follow these rules about eating.” <strong>They don’t feel included in conversations around intuitive eating or not dieting, because they believe that the health risks are more present for them.</strong><strong><a href="https://virginiasolesmith.substack.com/p/debra-benfield-pro-aging?utm_source=publication-search#footnote-1-105673441" target="_blank">1</a></strong> I think a lot of that has to do with the narrative they’re getting from doctors and health care providers about what aging means and and how weight needs to play into it.</p><p>I’m also thinking about how when you’re talking about the pro-aging accounts featuring thin women, and I think fat folks experience ageism probably sooner in some ways. This sounds similar to the narrative I hear around moms feeling like they have to ‘get their body back’ because they can’t look like a fat mom. <strong>It’s like, you’ve given up some relevancy by becoming a mom, right? Even though you’ve obviously had sex to become a mom, you are somehow now not a sexual being, not desirable because you’re a mother.</strong> So you have to hold onto thinness because becoming a fat mom is like, sad. The mom bod thing is such a sad failure. <strong>The way we talk about mom jeans or mom hair, all of this is very ageist as well as very fatphobic at the same time.</strong></p><p><strong>Deb</strong></p><p>I haven’t thought about what happens when a woman becomes mom because it’s so true that there’s so much pressure. <strong>And that’s what I mean, same for as you age, there’s so much pressure to hold onto this identity, to be relevant and worthy based on thinness. </strong></p><p><strong>Virginia</strong></p><p>And sexually appealing. What you’re saying is that it is not impossible to age or be fat or be a mother <em>and</em> be worthy and sexually appealing and valuable. You’re saying these things are not mutually exclusive.</p><p><strong>Deb</strong></p><p>Not at all. </p><p><strong>Virginia</strong></p><p>Of course they aren’t. </p><p><strong>Deb</strong></p><p>And I also just want to say, because I know there are there are folks that are not in the US, what I see in other countries is that there are. There’s much more biodiversity around the pro-aging conversation outside of this country. So I have seen it. I just haven’t seen it in the USA. And I don’t know what that’s about. What is that?</p><p><strong>Virginia</strong></p><p>The power of the dermatology lobby here? </p><p><strong>Deb</strong></p><p>And Hollywood? </p><p><strong>Virginia</strong></p><p>I mean, we’re in it deep. We’re in it deep for sure. </p><p><strong>Deb</strong></p><p>We’ve got things to learn. We’re adolescent in our learning.</p><p><strong>Virginia</strong></p><p>Another thing that you’ve hit on a little bit already is the reality that there is a lot of unchecked ageism in the fat activism community, and, as you mentioned, a lot of unchecked anti-fatness in the pro-aging community. What do you think this disconnect is about? </p><p><strong>Deb</strong></p><p>I think that I have spoken to folks in the anti-fat bias community and have been well received. I have not been well received when I speak up the pro aging community.</p><p><strong>Virginia</strong></p><p>Oh, interesting. </p><p><strong>Deb</strong></p><p>And I’m trying to figure out what that is there. I just think we have so much work to do around anti-fat bias. That’s my hunch: That anti-fat bias is just so deeply held and pushes up against the health conversation, the fear around the risk that I think is also so deeply biased. <strong>And people are seemingly not interested in looking at that more deeply.</strong> Whereas I think in the anti-fat bias community, I think they’re like, “Oh, yeah, thanks for letting me know.”</p><p><strong>Virginia</strong></p><p>I’m glad to hear that’s been your experience. When we look at the way the body positivity conversation has centered young, thinner, white women, I do think there’s a celebration of youth that can be problematic in these spaces. Probably the number one question I get from readers is “How do I talk to my mother?” and the reader is a millennial and the mother is a Boomer. How do I get her to stop being so harmful about these issues?”</p><p>So this is something I spend a lot of time thinking about: How do we have these intergenerational conversations and hold space for the harm that the Boomer mother has experienced, because that’s so many decades of anti-fat bias. But there also often is, coming from the millennials, a dismissiveness of that. And it’s coming from the fact that you’ve experienced harm from this person and the relationship is complicated. But it is also important to not just write off this generation, and think, “Well, they’re Boomers, they can’t get it,” you know? <strong>That “okay, Boomer” attitude is ageism and is really harmful.</strong> </p><p><strong>Deb</strong></p><p>I have both experiences. I have mothers saying that they really want to help their daughters who are caught up in their own diet culture, their own way of feeding their grandchildren that they find problematic. I think it’s maybe less common, but I hear both mothers and daughters saying can I refer my my mom or my daughter? </p><p><strong>Virginia</strong></p><p>So that shows us —Not all Boomers, guys!</p><p><strong>Deb</strong></p><p>Well, I’m a Boomer.</p><p><strong>Virginia</strong></p><p>Right, right. </p><p><strong>Deb</strong></p><p>I think a thread that we’ve started in these conversations is that this multigenerational conversation that needs to happen. And the frustration for me is that I got books to send. I got so many books to send, when it’s like, let me help you educate your daughter—like your upcoming book is on the list! But the other way, not so much. There’s this big need for this conversation. I do think grandparents feed a lot of kids, sometimes raise kids, sometimes do after school, kids on the weekends, and also make lots of comments around bodies. So it’s a very important conversation and the dismissiveness is not helping.</p><p><strong>Virginia</strong></p><p>No, it’s not fostering a dialogue. </p><p><strong>Deb</strong></p><p> It’s protective of the kid to include mom and grandparents and everybody at the table, literally. </p><p><strong>Virginia</strong></p><p>I do think we should name the problem of white feminism showing up in these spaces. </p><p><strong>Deb</strong></p><p>For me, personally, as a kiddo that identified as a feminist like way back in the late 60s, early 70s, I was all in. <em>And</em> I noticed the white thinness. And I really noticed it, of course, the more I started doing this work. I felt like the body was being left out. I just felt like the body was being left out the conversation. So I think that’s carried through. Maybe the body is going to be included in the conversation now. I don’t know, in a different way with Roe v. Wade and body autonomy meaning so much right now, the body in general is a bigger part of the conversation again.</p><p><strong>Virginia</strong></p><p>Yeah, thanks for that, guys. </p><p><strong>Deb</strong></p><p>Can’t believe it, but here we are. And that’s what I noticed is that it feels like it just got totally left out. </p><p><strong>Virginia</strong></p><p>In the charge for equal pay and women being able to build careers. That’s the version of white feminism we’re talking about—the lean in model, the girl boss model.</p><p><strong>Deb</strong></p><p>Which stayed really thin. And so power equals thinness. <strong>My clients talk a lot about feeling vulnerable when they feel soft. There’s a lot of vulnerability with feminine identity, with curves with flesh.</strong> That’s vulnerable, uncomfortable in the patriarchal world we live in.</p><p>That’s what you get when you age. You get soft. You get soft and the push is to get in the grind and do your strength training and drop your carbs and get rid of the belly fat. That’s the conversation which is very much like post-mom, there’s a lot of parallel there.</p><p><strong>Virginia</strong> </p><p>Absolutely. </p><p><strong>Deb</strong></p><p>So there’s a vulnerability that I think we need to keep talking about. I don’t know if it’s real or if it’s perceived, because of buying patriarchal stories.</p><p><strong>Virginia</strong></p><p>It feels very tied to what we were talking to before about relevancy and erasure and wanting to fight that.</p><p><strong>Deb</strong></p><p>Very much.</p><p><strong>Virginia</strong></p><p>And this is also just making me think about how much the conversation around menopause is not happening in the way it needs to. That’s another version of erasing older women’s experiences.</p><p><strong>Deb</strong></p><p>Yeah the a menopause conversation is really so simplified to what I just said: Do your strength training and really don’t eat carbs. It feels like it’s just those two issues over and over and over again. And that I challenge on the regular. It’s not nuanced. <strong>I personally am way postmenopausal, and I feel like it’s a powerful, exciting time of life.</strong></p><p><strong>Virginia</strong></p><p>That’s awesome. </p><p><strong>Deb</strong></p><p><strong>A lot has dropped away that I feel like it was bubblegum on my shoe.</strong> Now there’s much more potential for me to have energy for other things. And I don’t hear people talking about that! It’s so fear-based. </p><p><strong>Virginia</strong></p><p>We’re not hearing about that. How do you feel like you have more energy? What’s changed? </p><p><strong>Deb</strong></p><p>I think estrogen biologically orients us toward our family and caring for others<strong>. And the drop of that allows for you to shift your attention toward yourself in a way that our culture doesn’t necessarily feel comfortable with.</strong></p><p>I mean, you have to be willing to do that. It’s not going to fall in your lap. Because the culture is still going the other way. But I think it has huge potential for shifting your energy toward an exciting time. And, you know, Emma Thompson, I’m sure you saw <a href="https://mashable.com/video/emma-thompson-body-image" target="_blank">that Emma Thompson conversation</a>, which I adored, mostly.</p><p><strong>Virginia</strong></p><p>Same.</p><p><strong>Deb</strong></p><p>What if we stop wasting our time with that? I mean, it’s such a time suck, energy suck, life suck. We know that.</p><p><strong>Virginia</strong></p><p>Here’s this opportunity, this stage of life, that can be something really exciting and different and new. And instead you’re buying into this narrative that’s like, how can you be exactly what you’ve always been? And how can you still be as small as possible? </p><p><strong>Deb</strong></p><p>How can you shrink and diminish your voice? How can you stay in line? And where I see people saying that, which is so frustrating to me, is the pro-aging folks. They’re all about like, “Women still want to feel sexy. Women still want to look a certain way.” So there’s still this emphasis on thinness.</p><p><strong>Virginia</strong></p><p>That’s not rejecting the premise. That’s not saying you can still be a sexual person who’s not thin. That’s just trying to hold on to this thing. That doesn’t feel pro-aging to me.</p><p><strong>Deb</strong></p><p>Right but that’s what its called, if you look at the hashtag. </p><p><strong>Virginia</strong></p><p>I’m just so grateful that you are pushing us and pushing this conversation because it just feels very maddening that you’re finding someone having the conversation and then realizing they’re having the same old conversation.</p><p><strong>Deb</strong></p><p>And they’re not willing to engage. Very defensive. That’s where the white feminism parallel is—that fragility and defensiveness. Absolutely. “But I was just trying to do a good thing here.”</p><p><strong>Virginia</strong></p><p>Well, to that, then, what can we be working for? What new conversations can we be pushing? How do we start to do this advocacy for a true pro-aging movement?</p><p><strong>Deb</strong></p><p>The potential for not buying into the loss of menopause. I mean, I don’t want to not acknowledge the loss. But there’s so much more. It feels like we’ve really focused in because there’s a lot to sell there. There are a lot of products and programs to sell, like same with addressing your hormone balance. </p><p><strong>Women are so many things and there’s potential for staying with your growth and your excitement and your dreams as a woman who is aging.</strong> I feel like that’s one of the most important things. That can look so many ways in so many kinds of bodies. Can we just please look at some diversity? That’s my number one issue. I want some diversity. Bring me some diversity in the bodies, all the things.</p><p><strong>Virginia</strong></p><p>Yeah, and as you’re saying that I’m realizing we’re talking a lot about menopause and we’re talking a lot about women and we need gender diversity here, too, right? <strong>We need examples of elder trans folks and elder non-binary folks. How are we seeing those body stories centered and celebrated here? That’s another piece.</strong> </p><p><strong>Deb</strong></p><p>Yes, that certainly needs to happen, too. </p><p><strong>Virginia</strong></p><p>It’s definitely an opportunity to do some reflection on where your aging biases show up and how it’s manifesting. And what comments and terms do we need to start challenging? I think that’s all really important work. I really appreciate you helping us start this conversation in Burnt Toast.</p><p><strong>Deb</strong></p><p>Can I recommend a couple of books if people want to do that work?</p><p><strong>Virginia</strong></p><p>Please, yes! </p><p><strong>Deb</strong></p><p>I’ve already mentioned Ashton Applewhite and her <a href="https://www.ted.com/talks/ashton_applewhite_let_s_end_ageism?language=en" target="_blank">TED talk</a> is a great starting place. Tracey Gendron has written a book called <em><a href="https://bookshop.org/p/books/ageism-unmasked-exploring-age-bias-and-how-to-end-it-tracey-gendron/18254954?ean=9781586423223" target="_blank">Ageism Unmasked: Exploring Age Bias and How to End It</a></em> which has zero fatphobia. Because I’m reading all of these with that lens intact—and I’ve thrown away a lot of books!</p><p><strong>Virginia</strong></p><p>This is a curated list.</p><p><strong>Deb</strong></p><p>And <em><a href="https://bookshop.org/p/books/breaking-the-age-code-how-your-beliefs-about-aging-determine-how-long-and-well-you-live-becca-levy/17859719?ean=9780063053199" target="_blank">Breaking the Age Code: How Your Beliefs about Aging Determine How Long and Well You Live</a></em> by Becca Levy. I don’t know if you’ve heard about her research, but she actually showed that your attitude around aging can alter your lifespan by seven and a half years. Her book and her research is mind blowingly important. It’s a bigger undertaking. So both of those books to me would be great places for people to go.</p><h3><strong>Butter</strong></h3><p><strong>Virginia</strong></p><p>Well in since we’ve gotten into recommendations, we can do butter which is our recommendation segment. Do you have any other recommendation you?</p><p><strong>Deb</strong></p><p>I’m going to have a hard time limiting it! “Sort Of” on HBO is just—I love it so much. So tender, such a tender story line. I adored it. And Angie Cruz, <em><a href="https://bookshop.org/p/books/how-not-to-drown-in-a-glass-of-water-angie-cruz/18578469?ean=9781250208453" target="_blank">How Not to Drown in a Glass of Water</a></em><em>.</em></p><p><strong>Virginia</strong></p><p>Oh, I have that in my to-read pile! I’m dying to get to it.</p><p><strong>Deb</strong></p><p>I can’t stop. That’s how you know something’s so good. I feel like I am changed on a cellular level and I can’t get it out of my mind. Her voice is in my mind. Love, love that book. </p><p><strong>Virginia</strong></p><p>Well, those are excellent recommendations.</p><p><strong>Related to books, my butter this week is in-person book clubs.</strong> If you’re in a place with your COVID caution that this is doable for you. I know it’s not for everyone. Zoom book clubs are also great, but I’m in two local book clubs at the moment and we had a meeting of one last week and I have a meeting of one tonight. And I’ve just been thinking about like how much this is something I’ve missed in the past few years is being able to have in depth conversations with folks about books that I love.</p><p>The book club last week we read Kiese Laymon’s <em><a href="https://bookshop.org/p/books/heavy-an-american-memoir-kiese-laymon/6682101?ean=9781501125669" target="_blank">Heavy</a></em>. I actually listened to the audiobook this time, which, talk about being changed on a cellular level. Listening to Kiese read that book is just—there’s an extra recommendation for you. If you haven’t done it, it’s a work of art. And the conversation my book club had was just so fulfilling and special.</p><p>It’s a great way to connect with friends, to connect with new people. <strong>I’m just really feeling book clubs and the power of them right now</strong>. And I’m saying this not just because I’m an author with a book coming out that would be a great book club pick!</p><p>I have another one that’s some local women, other mom friends—that’s the one I’m going to tonight. I’ve been excited all day because like we all get to leave our kids at home and come together and do this thing that we really love. It’s been really special. So, if you’re not in a book club, but you are a reader—I was sort of resistant to them for a while for reasons I can’t even remember because it’s just a wonderful opportunity for community </p><p><strong>Deb</strong></p><p>Can I mention a book club story. I don’t know if you remember this, but when you wrote your first book, do you remember that you came to our book club virtually?</p><p><strong>Virginia</strong></p><p>Yes. That was like, pre-Zoom? I don’t know how we even did it?</p><p><strong>Deb</strong></p><p>I don’t know, but you showed up. </p><p><strong>Virginia</strong></p><p>That was wonderful.</p><p><strong>Deb</strong></p><p>I have a client who still says—we’re working on her eating—that when she’s having difficulty accessing hunger sensation, “I feel like Virginia’s baby.”</p><p><strong>Virginia</strong></p><p>Oh my gosh.</p><p><strong>Deb</strong></p><p>I just wanted you to know that.</p><p>Virginia</p><p>Oh, wow. So Deb ran the Body Liberation Book Club. It was a great name for a book club and it was so much fun to come into. That was really cool. It’s just a great opportunity to connect with people. So, Deb, thank you so, so much! This has been a wonderful conversation. Please also tell listeners where they can follow you, what other stuff you have coming up that we should know about.</p><p><strong>Deb</strong></p><p>Okay, my website is <a href="https://debrabenfield.com" target="_blank">debrabenfield.com</a>. Very straightforward and my socials are @<a href="https://www.instagram.com/agingbodyliberation/" target="_blank">agingbodyliberation</a> (<a href="https://www.facebook.com/debrabenfieldRDN" target="_blank">Facebook</a>). I have a group coming up that I’ll do several times, but the next group is going to be the first week in April. That is <a href="https://dogged-teacher-3007.ck.page/fb6cb517f2" target="_blank">small group coaching that focuses on aging with vitality and body liberation</a>. We pull together how to navigate everything that we’ve been talking about today, how to dismantle your internalized ageism and diet culture myths and find your way toward your own healing process with practices to support them. And I’m in love with it.</p><p><strong>Virginia</strong></p><p>Amazing. Thank you so much for being here! </p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti diet journalism. I’ll talk to you soon. </em></p><ol><li><p>Just want to clarify that I understand health risks often are more present as we age, and don’t mean to downplay that. But intentional weight loss comes with a cost, isn’t sustainable, and rarely results in better health outcomes, at any age. </p></li></ol>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>&quot;You Are Not Considered a Whole Person After a Certain Age.&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:41:57</itunes:duration>
      <itunes:summary>Today Virginia is chatting with Debra Benfield, RDN. Debra has helped hundreds of women heal their relationship with food eating in their bodies over her 35-year career as a Registered Dietitian Nutritionist specializing in the prevention and treatment of disordered eating, and brings her passion, expertise, and lived experience to the intersection of pro-aging and body liberation work. Deb’s work is rooted in helping clients recognize internalized ageism and end it, dismantle internalized diet culture and fatphobia, nourish their bodies to support vitality and aging and develop a respectful partnership with their bodies. If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes. And don&apos;t forget to preorder! Fat Talk: Parenting In the Age of Diet Culture comes out April 25, 2023 from Henry Holt. You can preorder your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. And! You can now preorder the audio book from Libro.fm or Audible.Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSFollow Deb @agingbodyliberation (Facebook)Deb&apos;s small group coaching that focuses on aging with vitality and body liberationgrappling with feelings about our aging bodiesThe Truth About Grandparentsthat Emma Thompson conversationAshton Applewhite&apos;s TED talkAgeism Unmasked: Exploring Age Bias and How to End ItBreaking the Age Code: How Your Beliefs about Aging Determine How Long and Well You Live How Not to Drown in a Glass of WaterCREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting independent anti-diet journalism.Episode 81 TranscriptDebSo, I turned 60 four years ago. And when that happened, I got curious about what the research was saying about aging and how to make choices to support myself. And I was hit very hard with things that I shouldn’t be surprised by, but I was surprised to see, like how loud and obnoxious the diet and wellness industry messages were in that entire pro-aging culture, not to mention the thin bodies. Since all that happened and my frustration with it, I’ve headed in a direction to provide and create something that I was looking for myself.VirginiaYou reached out to me about having this conversation after I’d written a little bit about grappling with feelings about our aging bodies. As I said in that piece, I’ll be 42 this year. So I’m fairly new to thinking about ageism in anything other than the abstract, but it is clearly time I start learning about it. So I’m eager to be doing this work. and I’m eager to talk with you about how it intersects with anti-fat bias. I think we should start with the ageism piece. What is ageism? How does it show up in the world? DebAgeism is having a preconceived notion or storyline or a prejudiced view of another person or your own self based on age or perception of age. The way it shows up in the world is complicated in that we have so many myths about aging. I have two grandchildren, one and three, that I read stories to and—you probably hear this all the time—you just want to edit, edit, edit. The stories about the old characters are just all atrocious. The parallels with the anti-fat bias are compelling and we can talk about that, but the myths about old people being unhappy and grumpy and rigid and having a closed mindset and not being interested in new things, or sex, or pleasure and being depressed and certainly being less capable and having a poor memory.VirginiaOn the many list of possible stereotypes, I think you’ve named the greatest hits.DebWhen it comes to how we see our bodies, I think we’ve all internalized that without question and hold anxiety for what our bodies and our experiences will be like as we age. I have many people that as I start to talk to them say, “Well, I’ve been thinking about this since I was 25,” or “I started thinking about Botox when I was in my 20s,” and “It’s happening earlier than I expected.” I think that’s more true now. I have a very wise, dear friend who is now talking to her teenagers about how they see aging, because it’s going to happen to everybody if we’re lucky.VirginiaExactly. It is the goal, to get to age. But I think you’re right. We render people invisible as they get older, especially women and other marginalized folks. And we know that in workplaces, ageism becomes a factor at age 35, for women, that’s when it starts. The pressure to start fighting your aging is happening well before you’re actually aging. DebIt feels really messed up. VirginiaSince you mentioned reading books to your grandchildren? Do you have the book The Truth About Grandparents? Is that in your collection?DebNo! I need to get that one. VirginiaIt’s by Elina Ellis and it is just a marvelous book. It’s like, “the truth about grandparents is they don’t like to have fun,” and the illustrations are the grandparents being silly and adventurous. “They don’t like to dance,” and they’re dancing, and they don’t care about romance and they’re kissing. It’s just a beautiful, positive depiction of how wonderful grandparents are. What I really love is the grandmother is fat. She’s just fat and doing yoga and doing all these great things.DebThank you for telling me about that. VirginiaNow let’s get into how you see ageism paralleling anti-fat bias. And if you think there are differences.DebOne of the things that I think is just—I grab my head every time it happens—is when I hear anti-aging activists talk about the phenomenon of ageism. Almost every single one says “this is the last unchallenged prejudice.” And that is because they aren’t as aware about the reality that anti-fat bias is also, and maybe more so. VirginiaI do think we in general need to get away from this whole “last bias” because I mean, there’s also ableism. There’s a little bit of hubris in the idea that you’ve identified the one last bias. DebAnd ableism is so mixed into this, too. Thank you so much for saying that because it’s definitely in there.The other thing I think is true is that we have medicalized both and created huge industry about addressing those naturally occurring phenomena. Biodiversity and aging are both normal and natural and they have become the object of industry, including medicine and pharmaceuticals. The more I read about anti-aging to familiarize myself with the bullshit, the more I see it’s just all the same mess that I’m accustomed to seeing with the anti-fat bias. There is an American Academy of Anti-Aging Medicine.VirginiaWow. And how are they preventing aging? DebWell, they’re doing all the research. They’re doing all the research on dieting and also pharmaceuticals. And lots of stuff about our brains. VirginiaI just love that no one at that association has thought about the impossibility of that name for the group. Like anti-aging medicine. We literally can’t stop dying. DebYeah, well maybe you need to check them out because they are there to sell you on the fact that perhaps they can.VirginiaIt’s real. DebI’m also curious about the spectrum. We talk a lot about the spectrum of fatness and it’s the same when you talk to people about age. They have young-old, middle-old, and old. I’m not kidding! The same thing. I mean, I’m actually young-old, as a 64 year old. They start talking about being elderly when you’re 55.VirginiaElderly, but still young old.DebSenior—I mean, all the words. VirginiaWell, and again, it’s going to vary so much on your context, right? Like, what is elderly in Hollywood vs what is elderly in Michigan?Deb Yeah, or with pregnancy.VirginiaAnd what’s elderly for women is different than for men.DebSo true. And people have such strong reactions. I am not a fan of the word senior. But I am cool with elderhood. I’m way cool with being an elder. I’m cool with being old. I’m cool with that.VirginiaWhat is it about senior you don’t like?DebIt feels condescending. It feels like it just doesn’t apply. I mean, it’s nice if I’m getting a discount at the movie theater. Senior discount.VirginiaYeah. Take that discount. I agree, “elder” sounds wise. DebBut elderly…VirginiaThat’s more frail, fragile. There are different implications. That’s so interesting. I haven’t thought a lot about these words. DebAnd they’re probably different for different people.VirginiaI really bristle when you see a waiter in a restaurant talk to an older person and say, “Come along, young lady.” That is so condescending to me. DebElder speak.VirginiaIt’s a way of talking to elders and infantilizing them, right? DebI’ve had the experience already and it is not pleasant.VirginiaWhat did you say? Is there anything to say in the moment?DebI was shocked, since I’m a young old. No, it was like, damn, this just happened. She just called me sweetie. I mean, I knew what she was doing. And when I’ve told the story to my friends, they are like, “Oh, she was just being nice.”VirginiaLike gaslighting. “She didn’t mean anything by it.”Deb And when it comes to your experience in medicine, that’s another parallel. You are not considered a whole person after a certain age. There are many, many stories of not being looked at, not being spoken to, somebody looking at the other person with you. Or looking at your age first, and assuming that your age that is the issue. Like Ashton Applewhite, I don’t know if you’re familiar with her work, highly recommend her TED talk, she’s amazing. She talks about going into the doctor with a 64 year old body saying like, my knee hurts. And immediately the doctor talks about her age and she’s like, “but the other knee is the same age.”VirginiaI have two 64 year old knees. DebWhy is one fine?VirginiaI remember a conversation with my step-grandmother when she was probably 82 or 83, somewhere around there. For some reason, we were having like a family-wide discussion about how we felt about our ages, and we asked her, how do you feel about it? And she said, “It seems to be my primary characteristic now. It’s what I’m constantly reduced to.” And that was a real moment for me. It made me realize how much I was reducing her to her age. I thought of her as this frail old lady that we had to help in and out of the house, and take care of, because she was having mobility challenges. That was a moment for me to reckon with like, right, everyone in this room has reduced to your age in a way that’s really problematic.DebSo much loss. VirginiaI don’t know, I hope we did better after that, but we probably didn’t do enough.DebThe hope is that this movement that is starting to happen and is going to shift and change things for people, especially women as they approach this 50+ menopausal, postmenopausal reality. That’s my hope is that this conversation is going to get loud.VirginiaAs you’re talking to folks about their own experiences of aging and trying to shift to a pro-aging movement and a pro-aging conversation, how do you think about individual choices about things like Botox? Because I want to hold space for the fact that there are workplaces or contexts where a lot of this feels necessary as a survival strategy. And yet, we need to examine these choices and how we’re being complicit in perpetuating the bias. DebI think as a feminist, this has been an entire lifetime of curiosity about what I feel about augmentations and procedures and cosmetics and so many things. I try just to let women do what they need to do. I don’t know what else to do other than let women have their autonomy and make their choices. VirginiaIf we believe in body liberation, we have to believe in body liberation. DebIt’s not my first thought. I have to get to that, sometimes. I have to talk myself into that place.VirginiaYes, that makes sense.DebI can make some judgments real quick.VirginiaYes. I’m good at that, but I would like to be less good at it.DebYou do you. I understand it just like I understand people who want to be thin. This world makes it very hard to have a body—an aging body, a larger body. But my go-to is Sonya Renee Taylor’s work, that’s where I go. And understanding that the default body is real. It doesn’t feel safe or like you have any power or like you belong if you are in any way other than the default. To try to remember that and have compassion for people still wanting to pass as thin, pass as young, pass as whatever they need to pass to feel safer and like they have some power in their lives.VirginiaIt seems like there is still value in naming it for ourselves. Naming that I’m dying my gray hair because of X, Y, and Z reasons, even if you’re not making a different choice, even if it doesn’t feel safe to make a different choice, even if this is the choice you just really want to make. Like understanding the larger context feels really important. DebWomen who are talking about the going gray phenomenon, since COVID kind of accelerated that for a lot of people, talk a lot about how differently they’re treated. Same as when people lose weight, how differently they’re treated. It feels good to feel like you belong, it feels good to feel like you are relevant. And it can be frightening to feel like you’re no longer as relevant. So, it’s quite the process. And now we’re talking about why aging actually makes you more vulnerable to diet and wellness culture.VirginiaSay more about that.DebBecause of the fear of irrelevance, because of the fear of being frail, alone. For all of those stories that we carry about aging, all of the fear and anxiety that we carry about aging, it makes us feel somewhat protected from those things coming true if we hold onto thinness. Because every—and I mean every, please show me where I’m wrong—EVERY pro-aging account that I’ve been able to find holds up a thin, white, silver haired woman. Sometimes they’re brown or Black. Sometimes there is more diversity, but they’re thin. Really thin. And there’s something about bringing with that, that you’re still hip, you’re still relevant, you’re still vital, you’re still capable, that you’re at least thin. So there’s some interesting vulnerability that I think women as they age have, for falling into the trap.I talk to women all day and what they tell me is, I was doing well in my recovery or my intuitive eating. I was doing really well until the doctor said something or this health scare happened—breast cancer, something happened. And they start to associate losing weight, and sometimes they’re told losing weight will protect them from a recurrence or from an accelerated disease process. So there’s kind of a double whammy happening.VirginiaYeah, I’ve definitely heard from older women who’ve said something like, “Well, that’s fine when you’re under 50. But once you get over 50, the health issues mean that you have to eat this way. You have to follow these rules about eating.” They don’t feel included in conversations around intuitive eating or not dieting, because they believe that the health risks are more present for them.1 I think a lot of that has to do with the narrative they’re getting from doctors and health care providers about what aging means and and how weight needs to play into it.I’m also thinking about how when you’re talking about the pro-aging accounts featuring thin women, and I think fat folks experience ageism probably sooner in some ways. This sounds similar to the narrative I hear around moms feeling like they have to ‘get their body back’ because they can’t look like a fat mom. It’s like, you’ve given up some relevancy by becoming a mom, right? Even though you’ve obviously had sex to become a mom, you are somehow now not a sexual being, not desirable because you’re a mother. So you have to hold onto thinness because becoming a fat mom is like, sad. The mom bod thing is such a sad failure. The way we talk about mom jeans or mom hair, all of this is very ageist as well as very fatphobic at the same time.DebI haven’t thought about what happens when a woman becomes mom because it’s so true that there’s so much pressure. And that’s what I mean, same for as you age, there’s so much pressure to hold onto this identity, to be relevant and worthy based on thinness. VirginiaAnd sexually appealing. What you’re saying is that it is not impossible to age or be fat or be a mother and be worthy and sexually appealing and valuable. You’re saying these things are not mutually exclusive.DebNot at all. VirginiaOf course they aren’t. DebAnd I also just want to say, because I know there are there are folks that are not in the US, what I see in other countries is that there are. There’s much more biodiversity around the pro-aging conversation outside of this country. So I have seen it. I just haven’t seen it in the USA. And I don’t know what that’s about. What is that?VirginiaThe power of the dermatology lobby here? DebAnd Hollywood? VirginiaI mean, we’re in it deep. We’re in it deep for sure. DebWe’ve got things to learn. We’re adolescent in our learning.VirginiaAnother thing that you’ve hit on a little bit already is the reality that there is a lot of unchecked ageism in the fat activism community, and, as you mentioned, a lot of unchecked anti-fatness in the pro-aging community. What do you think this disconnect is about? DebI think that I have spoken to folks in the anti-fat bias community and have been well received. I have not been well received when I speak up the pro aging community.VirginiaOh, interesting. DebAnd I’m trying to figure out what that is there. I just think we have so much work to do around anti-fat bias. That’s my hunch: That anti-fat bias is just so deeply held and pushes up against the health conversation, the fear around the risk that I think is also so deeply biased. And people are seemingly not interested in looking at that more deeply. Whereas I think in the anti-fat bias community, I think they’re like, “Oh, yeah, thanks for letting me know.”VirginiaI’m glad to hear that’s been your experience. When we look at the way the body positivity conversation has centered young, thinner, white women, I do think there’s a celebration of youth that can be problematic in these spaces. Probably the number one question I get from readers is “How do I talk to my mother?” and the reader is a millennial and the mother is a Boomer. How do I get her to stop being so harmful about these issues?”So this is something I spend a lot of time thinking about: How do we have these intergenerational conversations and hold space for the harm that the Boomer mother has experienced, because that’s so many decades of anti-fat bias. But there also often is, coming from the millennials, a dismissiveness of that. And it’s coming from the fact that you’ve experienced harm from this person and the relationship is complicated. But it is also important to not just write off this generation, and think, “Well, they’re Boomers, they can’t get it,” you know? That “okay, Boomer” attitude is ageism and is really harmful. DebI have both experiences. I have mothers saying that they really want to help their daughters who are caught up in their own diet culture, their own way of feeding their grandchildren that they find problematic. I think it’s maybe less common, but I hear both mothers and daughters saying can I refer my my mom or my daughter? VirginiaSo that shows us —Not all Boomers, guys!DebWell, I’m a Boomer.VirginiaRight, right. DebI think a thread that we’ve started in these conversations is that this multigenerational conversation that needs to happen. And the frustration for me is that I got books to send. I got so many books to send, when it’s like, let me help you educate your daughter—like your upcoming book is on the list! But the other way, not so much. There’s this big need for this conversation. I do think grandparents feed a lot of kids, sometimes raise kids, sometimes do after school, kids on the weekends, and also make lots of comments around bodies. So it’s a very important conversation and the dismissiveness is not helping.VirginiaNo, it’s not fostering a dialogue. Deb It’s protective of the kid to include mom and grandparents and everybody at the table, literally. VirginiaI do think we should name the problem of white feminism showing up in these spaces. DebFor me, personally, as a kiddo that identified as a feminist like way back in the late 60s, early 70s, I was all in. And I noticed the white thinness. And I really noticed it, of course, the more I started doing this work. I felt like the body was being left out. I just felt like the body was being left out the conversation. So I think that’s carried through. Maybe the body is going to be included in the conversation now. I don’t know, in a different way with Roe v. Wade and body autonomy meaning so much right now, the body in general is a bigger part of the conversation again.VirginiaYeah, thanks for that, guys. DebCan’t believe it, but here we are. And that’s what I noticed is that it feels like it just got totally left out. VirginiaIn the charge for equal pay and women being able to build careers. That’s the version of white feminism we’re talking about—the lean in model, the girl boss model.DebWhich stayed really thin. And so power equals thinness. My clients talk a lot about feeling vulnerable when they feel soft. There’s a lot of vulnerability with feminine identity, with curves with flesh. That’s vulnerable, uncomfortable in the patriarchal world we live in.That’s what you get when you age. You get soft. You get soft and the push is to get in the grind and do your strength training and drop your carbs and get rid of the belly fat. That’s the conversation which is very much like post-mom, there’s a lot of parallel there.Virginia Absolutely. DebSo there’s a vulnerability that I think we need to keep talking about. I don’t know if it’s real or if it’s perceived, because of buying patriarchal stories.VirginiaIt feels very tied to what we were talking to before about relevancy and erasure and wanting to fight that.DebVery much.VirginiaAnd this is also just making me think about how much the conversation around menopause is not happening in the way it needs to. That’s another version of erasing older women’s experiences.DebYeah the a menopause conversation is really so simplified to what I just said: Do your strength training and really don’t eat carbs. It feels like it’s just those two issues over and over and over again. And that I challenge on the regular. It’s not nuanced. I personally am way postmenopausal, and I feel like it’s a powerful, exciting time of life.VirginiaThat’s awesome. DebA lot has dropped away that I feel like it was bubblegum on my shoe. Now there’s much more potential for me to have energy for other things. And I don’t hear people talking about that! It’s so fear-based. VirginiaWe’re not hearing about that. How do you feel like you have more energy? What’s changed? DebI think estrogen biologically orients us toward our family and caring for others. And the drop of that allows for you to shift your attention toward yourself in a way that our culture doesn’t necessarily feel comfortable with.I mean, you have to be willing to do that. It’s not going to fall in your lap. Because the culture is still going the other way. But I think it has huge potential for shifting your energy toward an exciting time. And, you know, Emma Thompson, I’m sure you saw that Emma Thompson conversation, which I adored, mostly.VirginiaSame.DebWhat if we stop wasting our time with that? I mean, it’s such a time suck, energy suck, life suck. We know that.VirginiaHere’s this opportunity, this stage of life, that can be something really exciting and different and new. And instead you’re buying into this narrative that’s like, how can you be exactly what you’ve always been? And how can you still be as small as possible? DebHow can you shrink and diminish your voice? How can you stay in line? And where I see people saying that, which is so frustrating to me, is the pro-aging folks. They’re all about like, “Women still want to feel sexy. Women still want to look a certain way.” So there’s still this emphasis on thinness.VirginiaThat’s not rejecting the premise. That’s not saying you can still be a sexual person who’s not thin. That’s just trying to hold on to this thing. That doesn’t feel pro-aging to me.DebRight but that’s what its called, if you look at the hashtag. VirginiaI’m just so grateful that you are pushing us and pushing this conversation because it just feels very maddening that you’re finding someone having the conversation and then realizing they’re having the same old conversation.DebAnd they’re not willing to engage. Very defensive. That’s where the white feminism parallel is—that fragility and defensiveness. Absolutely. “But I was just trying to do a good thing here.”VirginiaWell, to that, then, what can we be working for? What new conversations can we be pushing? How do we start to do this advocacy for a true pro-aging movement?DebThe potential for not buying into the loss of menopause. I mean, I don’t want to not acknowledge the loss. But there’s so much more. It feels like we’ve really focused in because there’s a lot to sell there. There are a lot of products and programs to sell, like same with addressing your hormone balance. Women are so many things and there’s potential for staying with your growth and your excitement and your dreams as a woman who is aging. I feel like that’s one of the most important things. That can look so many ways in so many kinds of bodies. Can we just please look at some diversity? That’s my number one issue. I want some diversity. Bring me some diversity in the bodies, all the things.VirginiaYeah, and as you’re saying that I’m realizing we’re talking a lot about menopause and we’re talking a lot about women and we need gender diversity here, too, right? We need examples of elder trans folks and elder non-binary folks. How are we seeing those body stories centered and celebrated here? That’s another piece. DebYes, that certainly needs to happen, too. VirginiaIt’s definitely an opportunity to do some reflection on where your aging biases show up and how it’s manifesting. And what comments and terms do we need to start challenging? I think that’s all really important work. I really appreciate you helping us start this conversation in Burnt Toast.DebCan I recommend a couple of books if people want to do that work?VirginiaPlease, yes! DebI’ve already mentioned Ashton Applewhite and her TED talk is a great starting place. Tracey Gendron has written a book called Ageism Unmasked: Exploring Age Bias and How to End It which has zero fatphobia. Because I’m reading all of these with that lens intact—and I’ve thrown away a lot of books!VirginiaThis is a curated list.DebAnd Breaking the Age Code: How Your Beliefs about Aging Determine How Long and Well You Live by Becca Levy. I don’t know if you’ve heard about her research, but she actually showed that your attitude around aging can alter your lifespan by seven and a half years. Her book and her research is mind blowingly important. It’s a bigger undertaking. So both of those books to me would be great places for people to go.ButterVirginiaWell in since we’ve gotten into recommendations, we can do butter which is our recommendation segment. Do you have any other recommendation you?DebI’m going to have a hard time limiting it! “Sort Of” on HBO is just—I love it so much. So tender, such a tender story line. I adored it. And Angie Cruz, How Not to Drown in a Glass of Water.VirginiaOh, I have that in my to-read pile! I’m dying to get to it.DebI can’t stop. That’s how you know something’s so good. I feel like I am changed on a cellular level and I can’t get it out of my mind. Her voice is in my mind. Love, love that book. VirginiaWell, those are excellent recommendations.Related to books, my butter this week is in-person book clubs. If you’re in a place with your COVID caution that this is doable for you. I know it’s not for everyone. Zoom book clubs are also great, but I’m in two local book clubs at the moment and we had a meeting of one last week and I have a meeting of one tonight. And I’ve just been thinking about like how much this is something I’ve missed in the past few years is being able to have in depth conversations with folks about books that I love.The book club last week we read Kiese Laymon’s Heavy. I actually listened to the audiobook this time, which, talk about being changed on a cellular level. Listening to Kiese read that book is just—there’s an extra recommendation for you. If you haven’t done it, it’s a work of art. And the conversation my book club had was just so fulfilling and special.It’s a great way to connect with friends, to connect with new people. I’m just really feeling book clubs and the power of them right now. And I’m saying this not just because I’m an author with a book coming out that would be a great book club pick!I have another one that’s some local women, other mom friends—that’s the one I’m going to tonight. I’ve been excited all day because like we all get to leave our kids at home and come together and do this thing that we really love. It’s been really special. So, if you’re not in a book club, but you are a reader—I was sort of resistant to them for a while for reasons I can’t even remember because it’s just a wonderful opportunity for community DebCan I mention a book club story. I don’t know if you remember this, but when you wrote your first book, do you remember that you came to our book club virtually?VirginiaYes. That was like, pre-Zoom? I don’t know how we even did it?DebI don’t know, but you showed up. VirginiaThat was wonderful.DebI have a client who still says—we’re working on her eating—that when she’s having difficulty accessing hunger sensation, “I feel like Virginia’s baby.”VirginiaOh my gosh.DebI just wanted you to know that.VirginiaOh, wow. So Deb ran the Body Liberation Book Club. It was a great name for a book club and it was so much fun to come into. That was really cool. It’s just a great opportunity to connect with people. So, Deb, thank you so, so much! This has been a wonderful conversation. Please also tell listeners where they can follow you, what other stuff you have coming up that we should know about.DebOkay, my website is debrabenfield.com. Very straightforward and my socials are @agingbodyliberation (Facebook). I have a group coming up that I’ll do several times, but the next group is going to be the first week in April. That is small group coaching that focuses on aging with vitality and body liberation. We pull together how to navigate everything that we’ve been talking about today, how to dismantle your internalized ageism and diet culture myths and find your way toward your own healing process with practices to support them. And I’m in love with it.VirginiaAmazing. Thank you so much for being here! ---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti diet journalism. I’ll talk to you soon. Just want to clarify that I understand health risks often are more present as we age, and don’t mean to downplay that. But intentional weight loss comes with a cost, isn’t sustainable, and rarely results in better health outcomes, at any age. </itunes:summary>
      <itunes:subtitle>Today Virginia is chatting with Debra Benfield, RDN. Debra has helped hundreds of women heal their relationship with food eating in their bodies over her 35-year career as a Registered Dietitian Nutritionist specializing in the prevention and treatment of disordered eating, and brings her passion, expertise, and lived experience to the intersection of pro-aging and body liberation work. Deb’s work is rooted in helping clients recognize internalized ageism and end it, dismantle internalized diet culture and fatphobia, nourish their bodies to support vitality and aging and develop a respectful partnership with their bodies. If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber to get all of Virginia&apos;s reporting and bonus subscriber-only episodes. And don&apos;t forget to preorder! Fat Talk: Parenting In the Age of Diet Culture comes out April 25, 2023 from Henry Holt. You can preorder your signed copy from Virginia&apos;s favorite independent bookstore, Split Rock Books (they ship anywhere in the US!). Or order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books. And! You can now preorder the audio book from Libro.fm or Audible.Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSFollow Deb @agingbodyliberation (Facebook)Deb&apos;s small group coaching that focuses on aging with vitality and body liberationgrappling with feelings about our aging bodiesThe Truth About Grandparentsthat Emma Thompson conversationAshton Applewhite&apos;s TED talkAgeism Unmasked: Exploring Age Bias and How to End ItBreaking the Age Code: How Your Beliefs about Aging Determine How Long and Well You Live How Not to Drown in a Glass of WaterCREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting independent anti-diet journalism.Episode 81 TranscriptDebSo, I turned 60 four years ago. And when that happened, I got curious about what the research was saying about aging and how to make choices to support myself. And I was hit very hard with things that I shouldn’t be surprised by, but I was surprised to see, like how loud and obnoxious the diet and wellness industry messages were in that entire pro-aging culture, not to mention the thin bodies. Since all that happened and my frustration with it, I’ve headed in a direction to provide and create something that I was looking for myself.VirginiaYou reached out to me about having this conversation after I’d written a little bit about grappling with feelings about our aging bodies. As I said in that piece, I’ll be 42 this year. So I’m fairly new to thinking about ageism in anything other than the abstract, but it is clearly time I start learning about it. So I’m eager to be doing this work. and I’m eager to talk with you about how it intersects with anti-fat bias. I think we should start with the ageism piece. What is ageism? How does it show up in the world? DebAgeism is having a preconceived notion or storyline or a prejudiced view of another person or your own self based on age or perception of age. The way it shows up in the world is complicated in that we have so many myths about aging. I have two grandchildren, one and three, that I read stories to and—you probably hear this all the time—you just want to edit, edit, edit. The stories about the old characters are just all atrocious. The parallels with the anti-fat bias are compelling and we can talk about that, but the myths about old people being unhappy and grumpy and rigid and having a closed mindset and not being interested in new things, or sex, or pleasure and being depressed and certainly being less capable and having a poor memory.VirginiaOn the many list of possible stereotypes, I think you’ve named the greatest hits.DebWhen it comes to how we see our bodies, I think we’ve all internalized that without question and hold anxiety for what our bodies and our experiences will be like as we age. I have many people that as I start to talk to them say, “Well, I’ve been thinking about this since I was 25,” or “I started thinking about Botox when I was in my 20s,” and “It’s happening earlier than I expected.” I think that’s more true now. I have a very wise, dear friend who is now talking to her teenagers about how they see aging, because it’s going to happen to everybody if we’re lucky.VirginiaExactly. It is the goal, to get to age. But I think you’re right. We render people invisible as they get older, especially women and other marginalized folks. And we know that in workplaces, ageism becomes a factor at age 35, for women, that’s when it starts. The pressure to start fighting your aging is happening well before you’re actually aging. DebIt feels really messed up. VirginiaSince you mentioned reading books to your grandchildren? Do you have the book The Truth About Grandparents? Is that in your collection?DebNo! I need to get that one. VirginiaIt’s by Elina Ellis and it is just a marvelous book. It’s like, “the truth about grandparents is they don’t like to have fun,” and the illustrations are the grandparents being silly and adventurous. “They don’t like to dance,” and they’re dancing, and they don’t care about romance and they’re kissing. It’s just a beautiful, positive depiction of how wonderful grandparents are. What I really love is the grandmother is fat. She’s just fat and doing yoga and doing all these great things.DebThank you for telling me about that. VirginiaNow let’s get into how you see ageism paralleling anti-fat bias. And if you think there are differences.DebOne of the things that I think is just—I grab my head every time it happens—is when I hear anti-aging activists talk about the phenomenon of ageism. Almost every single one says “this is the last unchallenged prejudice.” And that is because they aren’t as aware about the reality that anti-fat bias is also, and maybe more so. VirginiaI do think we in general need to get away from this whole “last bias” because I mean, there’s also ableism. There’s a little bit of hubris in the idea that you’ve identified the one last bias. DebAnd ableism is so mixed into this, too. Thank you so much for saying that because it’s definitely in there.The other thing I think is true is that we have medicalized both and created huge industry about addressing those naturally occurring phenomena. Biodiversity and aging are both normal and natural and they have become the object of industry, including medicine and pharmaceuticals. The more I read about anti-aging to familiarize myself with the bullshit, the more I see it’s just all the same mess that I’m accustomed to seeing with the anti-fat bias. There is an American Academy of Anti-Aging Medicine.VirginiaWow. And how are they preventing aging? DebWell, they’re doing all the research. They’re doing all the research on dieting and also pharmaceuticals. And lots of stuff about our brains. VirginiaI just love that no one at that association has thought about the impossibility of that name for the group. Like anti-aging medicine. We literally can’t stop dying. DebYeah, well maybe you need to check them out because they are there to sell you on the fact that perhaps they can.VirginiaIt’s real. DebI’m also curious about the spectrum. We talk a lot about the spectrum of fatness and it’s the same when you talk to people about age. They have young-old, middle-old, and old. I’m not kidding! The same thing. I mean, I’m actually young-old, as a 64 year old. They start talking about being elderly when you’re 55.VirginiaElderly, but still young old.DebSenior—I mean, all the words. VirginiaWell, and again, it’s going to vary so much on your context, right? Like, what is elderly in Hollywood vs what is elderly in Michigan?Deb Yeah, or with pregnancy.VirginiaAnd what’s elderly for women is different than for men.DebSo true. And people have such strong reactions. I am not a fan of the word senior. But I am cool with elderhood. I’m way cool with being an elder. I’m cool with being old. I’m cool with that.VirginiaWhat is it about senior you don’t like?DebIt feels condescending. It feels like it just doesn’t apply. I mean, it’s nice if I’m getting a discount at the movie theater. Senior discount.VirginiaYeah. Take that discount. I agree, “elder” sounds wise. DebBut elderly…VirginiaThat’s more frail, fragile. There are different implications. That’s so interesting. I haven’t thought a lot about these words. DebAnd they’re probably different for different people.VirginiaI really bristle when you see a waiter in a restaurant talk to an older person and say, “Come along, young lady.” That is so condescending to me. DebElder speak.VirginiaIt’s a way of talking to elders and infantilizing them, right? DebI’ve had the experience already and it is not pleasant.VirginiaWhat did you say? Is there anything to say in the moment?DebI was shocked, since I’m a young old. No, it was like, damn, this just happened. She just called me sweetie. I mean, I knew what she was doing. And when I’ve told the story to my friends, they are like, “Oh, she was just being nice.”VirginiaLike gaslighting. “She didn’t mean anything by it.”Deb And when it comes to your experience in medicine, that’s another parallel. You are not considered a whole person after a certain age. There are many, many stories of not being looked at, not being spoken to, somebody looking at the other person with you. Or looking at your age first, and assuming that your age that is the issue. Like Ashton Applewhite, I don’t know if you’re familiar with her work, highly recommend her TED talk, she’s amazing. She talks about going into the doctor with a 64 year old body saying like, my knee hurts. And immediately the doctor talks about her age and she’s like, “but the other knee is the same age.”VirginiaI have two 64 year old knees. DebWhy is one fine?VirginiaI remember a conversation with my step-grandmother when she was probably 82 or 83, somewhere around there. For some reason, we were having like a family-wide discussion about how we felt about our ages, and we asked her, how do you feel about it? And she said, “It seems to be my primary characteristic now. It’s what I’m constantly reduced to.” And that was a real moment for me. It made me realize how much I was reducing her to her age. I thought of her as this frail old lady that we had to help in and out of the house, and take care of, because she was having mobility challenges. That was a moment for me to reckon with like, right, everyone in this room has reduced to your age in a way that’s really problematic.DebSo much loss. VirginiaI don’t know, I hope we did better after that, but we probably didn’t do enough.DebThe hope is that this movement that is starting to happen and is going to shift and change things for people, especially women as they approach this 50+ menopausal, postmenopausal reality. That’s my hope is that this conversation is going to get loud.VirginiaAs you’re talking to folks about their own experiences of aging and trying to shift to a pro-aging movement and a pro-aging conversation, how do you think about individual choices about things like Botox? Because I want to hold space for the fact that there are workplaces or contexts where a lot of this feels necessary as a survival strategy. And yet, we need to examine these choices and how we’re being complicit in perpetuating the bias. DebI think as a feminist, this has been an entire lifetime of curiosity about what I feel about augmentations and procedures and cosmetics and so many things. I try just to let women do what they need to do. I don’t know what else to do other than let women have their autonomy and make their choices. VirginiaIf we believe in body liberation, we have to believe in body liberation. DebIt’s not my first thought. I have to get to that, sometimes. I have to talk myself into that place.VirginiaYes, that makes sense.DebI can make some judgments real quick.VirginiaYes. I’m good at that, but I would like to be less good at it.DebYou do you. I understand it just like I understand people who want to be thin. This world makes it very hard to have a body—an aging body, a larger body. But my go-to is Sonya Renee Taylor’s work, that’s where I go. And understanding that the default body is real. It doesn’t feel safe or like you have any power or like you belong if you are in any way other than the default. To try to remember that and have compassion for people still wanting to pass as thin, pass as young, pass as whatever they need to pass to feel safer and like they have some power in their lives.VirginiaIt seems like there is still value in naming it for ourselves. Naming that I’m dying my gray hair because of X, Y, and Z reasons, even if you’re not making a different choice, even if it doesn’t feel safe to make a different choice, even if this is the choice you just really want to make. Like understanding the larger context feels really important. DebWomen who are talking about the going gray phenomenon, since COVID kind of accelerated that for a lot of people, talk a lot about how differently they’re treated. Same as when people lose weight, how differently they’re treated. It feels good to feel like you belong, it feels good to feel like you are relevant. And it can be frightening to feel like you’re no longer as relevant. So, it’s quite the process. And now we’re talking about why aging actually makes you more vulnerable to diet and wellness culture.VirginiaSay more about that.DebBecause of the fear of irrelevance, because of the fear of being frail, alone. For all of those stories that we carry about aging, all of the fear and anxiety that we carry about aging, it makes us feel somewhat protected from those things coming true if we hold onto thinness. Because every—and I mean every, please show me where I’m wrong—EVERY pro-aging account that I’ve been able to find holds up a thin, white, silver haired woman. Sometimes they’re brown or Black. Sometimes there is more diversity, but they’re thin. Really thin. And there’s something about bringing with that, that you’re still hip, you’re still relevant, you’re still vital, you’re still capable, that you’re at least thin. So there’s some interesting vulnerability that I think women as they age have, for falling into the trap.I talk to women all day and what they tell me is, I was doing well in my recovery or my intuitive eating. I was doing really well until the doctor said something or this health scare happened—breast cancer, something happened. And they start to associate losing weight, and sometimes they’re told losing weight will protect them from a recurrence or from an accelerated disease process. So there’s kind of a double whammy happening.VirginiaYeah, I’ve definitely heard from older women who’ve said something like, “Well, that’s fine when you’re under 50. But once you get over 50, the health issues mean that you have to eat this way. You have to follow these rules about eating.” They don’t feel included in conversations around intuitive eating or not dieting, because they believe that the health risks are more present for them.1 I think a lot of that has to do with the narrative they’re getting from doctors and health care providers about what aging means and and how weight needs to play into it.I’m also thinking about how when you’re talking about the pro-aging accounts featuring thin women, and I think fat folks experience ageism probably sooner in some ways. This sounds similar to the narrative I hear around moms feeling like they have to ‘get their body back’ because they can’t look like a fat mom. It’s like, you’ve given up some relevancy by becoming a mom, right? Even though you’ve obviously had sex to become a mom, you are somehow now not a sexual being, not desirable because you’re a mother. So you have to hold onto thinness because becoming a fat mom is like, sad. The mom bod thing is such a sad failure. The way we talk about mom jeans or mom hair, all of this is very ageist as well as very fatphobic at the same time.DebI haven’t thought about what happens when a woman becomes mom because it’s so true that there’s so much pressure. And that’s what I mean, same for as you age, there’s so much pressure to hold onto this identity, to be relevant and worthy based on thinness. VirginiaAnd sexually appealing. What you’re saying is that it is not impossible to age or be fat or be a mother and be worthy and sexually appealing and valuable. You’re saying these things are not mutually exclusive.DebNot at all. VirginiaOf course they aren’t. DebAnd I also just want to say, because I know there are there are folks that are not in the US, what I see in other countries is that there are. There’s much more biodiversity around the pro-aging conversation outside of this country. So I have seen it. I just haven’t seen it in the USA. And I don’t know what that’s about. What is that?VirginiaThe power of the dermatology lobby here? DebAnd Hollywood? VirginiaI mean, we’re in it deep. We’re in it deep for sure. DebWe’ve got things to learn. We’re adolescent in our learning.VirginiaAnother thing that you’ve hit on a little bit already is the reality that there is a lot of unchecked ageism in the fat activism community, and, as you mentioned, a lot of unchecked anti-fatness in the pro-aging community. What do you think this disconnect is about? DebI think that I have spoken to folks in the anti-fat bias community and have been well received. I have not been well received when I speak up the pro aging community.VirginiaOh, interesting. DebAnd I’m trying to figure out what that is there. I just think we have so much work to do around anti-fat bias. That’s my hunch: That anti-fat bias is just so deeply held and pushes up against the health conversation, the fear around the risk that I think is also so deeply biased. And people are seemingly not interested in looking at that more deeply. Whereas I think in the anti-fat bias community, I think they’re like, “Oh, yeah, thanks for letting me know.”VirginiaI’m glad to hear that’s been your experience. When we look at the way the body positivity conversation has centered young, thinner, white women, I do think there’s a celebration of youth that can be problematic in these spaces. Probably the number one question I get from readers is “How do I talk to my mother?” and the reader is a millennial and the mother is a Boomer. How do I get her to stop being so harmful about these issues?”So this is something I spend a lot of time thinking about: How do we have these intergenerational conversations and hold space for the harm that the Boomer mother has experienced, because that’s so many decades of anti-fat bias. But there also often is, coming from the millennials, a dismissiveness of that. And it’s coming from the fact that you’ve experienced harm from this person and the relationship is complicated. But it is also important to not just write off this generation, and think, “Well, they’re Boomers, they can’t get it,” you know? That “okay, Boomer” attitude is ageism and is really harmful. DebI have both experiences. I have mothers saying that they really want to help their daughters who are caught up in their own diet culture, their own way of feeding their grandchildren that they find problematic. I think it’s maybe less common, but I hear both mothers and daughters saying can I refer my my mom or my daughter? VirginiaSo that shows us —Not all Boomers, guys!DebWell, I’m a Boomer.VirginiaRight, right. DebI think a thread that we’ve started in these conversations is that this multigenerational conversation that needs to happen. And the frustration for me is that I got books to send. I got so many books to send, when it’s like, let me help you educate your daughter—like your upcoming book is on the list! But the other way, not so much. There’s this big need for this conversation. I do think grandparents feed a lot of kids, sometimes raise kids, sometimes do after school, kids on the weekends, and also make lots of comments around bodies. So it’s a very important conversation and the dismissiveness is not helping.VirginiaNo, it’s not fostering a dialogue. Deb It’s protective of the kid to include mom and grandparents and everybody at the table, literally. VirginiaI do think we should name the problem of white feminism showing up in these spaces. DebFor me, personally, as a kiddo that identified as a feminist like way back in the late 60s, early 70s, I was all in. And I noticed the white thinness. And I really noticed it, of course, the more I started doing this work. I felt like the body was being left out. I just felt like the body was being left out the conversation. So I think that’s carried through. Maybe the body is going to be included in the conversation now. I don’t know, in a different way with Roe v. Wade and body autonomy meaning so much right now, the body in general is a bigger part of the conversation again.VirginiaYeah, thanks for that, guys. DebCan’t believe it, but here we are. And that’s what I noticed is that it feels like it just got totally left out. VirginiaIn the charge for equal pay and women being able to build careers. That’s the version of white feminism we’re talking about—the lean in model, the girl boss model.DebWhich stayed really thin. And so power equals thinness. My clients talk a lot about feeling vulnerable when they feel soft. There’s a lot of vulnerability with feminine identity, with curves with flesh. That’s vulnerable, uncomfortable in the patriarchal world we live in.That’s what you get when you age. You get soft. You get soft and the push is to get in the grind and do your strength training and drop your carbs and get rid of the belly fat. That’s the conversation which is very much like post-mom, there’s a lot of parallel there.Virginia Absolutely. DebSo there’s a vulnerability that I think we need to keep talking about. I don’t know if it’s real or if it’s perceived, because of buying patriarchal stories.VirginiaIt feels very tied to what we were talking to before about relevancy and erasure and wanting to fight that.DebVery much.VirginiaAnd this is also just making me think about how much the conversation around menopause is not happening in the way it needs to. That’s another version of erasing older women’s experiences.DebYeah the a menopause conversation is really so simplified to what I just said: Do your strength training and really don’t eat carbs. It feels like it’s just those two issues over and over and over again. And that I challenge on the regular. It’s not nuanced. I personally am way postmenopausal, and I feel like it’s a powerful, exciting time of life.VirginiaThat’s awesome. DebA lot has dropped away that I feel like it was bubblegum on my shoe. Now there’s much more potential for me to have energy for other things. And I don’t hear people talking about that! It’s so fear-based. VirginiaWe’re not hearing about that. How do you feel like you have more energy? What’s changed? DebI think estrogen biologically orients us toward our family and caring for others. And the drop of that allows for you to shift your attention toward yourself in a way that our culture doesn’t necessarily feel comfortable with.I mean, you have to be willing to do that. It’s not going to fall in your lap. Because the culture is still going the other way. But I think it has huge potential for shifting your energy toward an exciting time. And, you know, Emma Thompson, I’m sure you saw that Emma Thompson conversation, which I adored, mostly.VirginiaSame.DebWhat if we stop wasting our time with that? I mean, it’s such a time suck, energy suck, life suck. We know that.VirginiaHere’s this opportunity, this stage of life, that can be something really exciting and different and new. And instead you’re buying into this narrative that’s like, how can you be exactly what you’ve always been? And how can you still be as small as possible? DebHow can you shrink and diminish your voice? How can you stay in line? And where I see people saying that, which is so frustrating to me, is the pro-aging folks. They’re all about like, “Women still want to feel sexy. Women still want to look a certain way.” So there’s still this emphasis on thinness.VirginiaThat’s not rejecting the premise. That’s not saying you can still be a sexual person who’s not thin. That’s just trying to hold on to this thing. That doesn’t feel pro-aging to me.DebRight but that’s what its called, if you look at the hashtag. VirginiaI’m just so grateful that you are pushing us and pushing this conversation because it just feels very maddening that you’re finding someone having the conversation and then realizing they’re having the same old conversation.DebAnd they’re not willing to engage. Very defensive. That’s where the white feminism parallel is—that fragility and defensiveness. Absolutely. “But I was just trying to do a good thing here.”VirginiaWell, to that, then, what can we be working for? What new conversations can we be pushing? How do we start to do this advocacy for a true pro-aging movement?DebThe potential for not buying into the loss of menopause. I mean, I don’t want to not acknowledge the loss. But there’s so much more. It feels like we’ve really focused in because there’s a lot to sell there. There are a lot of products and programs to sell, like same with addressing your hormone balance. Women are so many things and there’s potential for staying with your growth and your excitement and your dreams as a woman who is aging. I feel like that’s one of the most important things. That can look so many ways in so many kinds of bodies. Can we just please look at some diversity? That’s my number one issue. I want some diversity. Bring me some diversity in the bodies, all the things.VirginiaYeah, and as you’re saying that I’m realizing we’re talking a lot about menopause and we’re talking a lot about women and we need gender diversity here, too, right? We need examples of elder trans folks and elder non-binary folks. How are we seeing those body stories centered and celebrated here? That’s another piece. DebYes, that certainly needs to happen, too. VirginiaIt’s definitely an opportunity to do some reflection on where your aging biases show up and how it’s manifesting. And what comments and terms do we need to start challenging? I think that’s all really important work. I really appreciate you helping us start this conversation in Burnt Toast.DebCan I recommend a couple of books if people want to do that work?VirginiaPlease, yes! DebI’ve already mentioned Ashton Applewhite and her TED talk is a great starting place. Tracey Gendron has written a book called Ageism Unmasked: Exploring Age Bias and How to End It which has zero fatphobia. Because I’m reading all of these with that lens intact—and I’ve thrown away a lot of books!VirginiaThis is a curated list.DebAnd Breaking the Age Code: How Your Beliefs about Aging Determine How Long and Well You Live by Becca Levy. I don’t know if you’ve heard about her research, but she actually showed that your attitude around aging can alter your lifespan by seven and a half years. Her book and her research is mind blowingly important. It’s a bigger undertaking. So both of those books to me would be great places for people to go.ButterVirginiaWell in since we’ve gotten into recommendations, we can do butter which is our recommendation segment. Do you have any other recommendation you?DebI’m going to have a hard time limiting it! “Sort Of” on HBO is just—I love it so much. So tender, such a tender story line. I adored it. And Angie Cruz, How Not to Drown in a Glass of Water.VirginiaOh, I have that in my to-read pile! I’m dying to get to it.DebI can’t stop. That’s how you know something’s so good. I feel like I am changed on a cellular level and I can’t get it out of my mind. Her voice is in my mind. Love, love that book. VirginiaWell, those are excellent recommendations.Related to books, my butter this week is in-person book clubs. If you’re in a place with your COVID caution that this is doable for you. I know it’s not for everyone. Zoom book clubs are also great, but I’m in two local book clubs at the moment and we had a meeting of one last week and I have a meeting of one tonight. And I’ve just been thinking about like how much this is something I’ve missed in the past few years is being able to have in depth conversations with folks about books that I love.The book club last week we read Kiese Laymon’s Heavy. I actually listened to the audiobook this time, which, talk about being changed on a cellular level. Listening to Kiese read that book is just—there’s an extra recommendation for you. If you haven’t done it, it’s a work of art. And the conversation my book club had was just so fulfilling and special.It’s a great way to connect with friends, to connect with new people. I’m just really feeling book clubs and the power of them right now. And I’m saying this not just because I’m an author with a book coming out that would be a great book club pick!I have another one that’s some local women, other mom friends—that’s the one I’m going to tonight. I’ve been excited all day because like we all get to leave our kids at home and come together and do this thing that we really love. It’s been really special. So, if you’re not in a book club, but you are a reader—I was sort of resistant to them for a while for reasons I can’t even remember because it’s just a wonderful opportunity for community DebCan I mention a book club story. I don’t know if you remember this, but when you wrote your first book, do you remember that you came to our book club virtually?VirginiaYes. That was like, pre-Zoom? I don’t know how we even did it?DebI don’t know, but you showed up. VirginiaThat was wonderful.DebI have a client who still says—we’re working on her eating—that when she’s having difficulty accessing hunger sensation, “I feel like Virginia’s baby.”VirginiaOh my gosh.DebI just wanted you to know that.VirginiaOh, wow. So Deb ran the Body Liberation Book Club. It was a great name for a book club and it was so much fun to come into. That was really cool. It’s just a great opportunity to connect with people. So, Deb, thank you so, so much! This has been a wonderful conversation. Please also tell listeners where they can follow you, what other stuff you have coming up that we should know about.DebOkay, my website is debrabenfield.com. Very straightforward and my socials are @agingbodyliberation (Facebook). I have a group coming up that I’ll do several times, but the next group is going to be the first week in April. That is small group coaching that focuses on aging with vitality and body liberation. We pull together how to navigate everything that we’ve been talking about today, how to dismantle your internalized ageism and diet culture myths and find your way toward your own healing process with practices to support them. And I’m in love with it.VirginiaAmazing. Thank you so much for being here! ---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti diet journalism. I’ll talk to you soon. Just want to clarify that I understand health risks often are more present as we age, and don’t mean to downplay that. But intentional weight loss comes with a cost, isn’t sustainable, and rarely results in better health outcomes, at any age. </itunes:subtitle>
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      <title>[PREVIEW] &quot;This Was Before It Was Normal for Makeup to Give You New Skin.&quot;</title>
      <description><![CDATA[<p><strong>It's our February Ask Us Anything episode! </strong>We're covering body autonomy for kids, 90s makeup icons, body feelings, and the dreaded business casual. </p><p>If you are already a paid subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and <a href="http://patreon.com/virginiasolesmith" target="_blank">on the Burnt Toast Patreon</a>.</p><p>If you are not a paid subscriber, you'll only get the first chunk. <strong>To hear the whole conversation or read the whole transcript, you'll need to </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">go paid</a></strong><strong>.</strong></p><p>Also, don't forget to <a href="https://bit.ly/m/virginiasolesmith" target="_blank">preorder Virginia's new book</a>! <a href="https://patreon.com/posts/140039279" target="_blank">Fat Talk: Parenting In the Age of Diet Culture</a> comes out April 25, 2023 from Henry Holt. <strong><a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Preorder your signed copy now </a></strong><strong>from Split Rock Books (they ship anywhere in the USA).</strong> You can also order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere you like to buy books.</p><p><em>Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><a href="https://www.lernerchilddevelopment.com/" target="_blank">Claire Lerner</a></p><p><a href="https://patreon.com/posts/140045084" target="_blank">how much we love breakfast</a></p><p><a href="https://www.universalstandard.com/products/minimalist-moro-pocket-signature-ponte-pants-black" target="_blank">Universal Standard Ponte Pant</a></p><p><a href="https://shop.dia.com/pages/11honore" target="_blank">11 Honore</a></p><p><a href="https://elizabethsuzannstudio.com/" target="_blank">Elizabeth Suzann</a></p><p><a href="https://nooworks.com/" target="_blank">Nooworks</a></p><p><a href="https://draperjames.com/" target="_blank">Draper James</a> dresses</p><p><a href="https://www.stitchfix.com/" target="_blank">Stitch Fix</a></p><p><a href="https://www.thekit.com/" target="_blank">The Kit</a></p><p><a href="https://www.mindfulcloset.com/" target="_blank">Mindful Closet</a></p><p><a href="https://www.autostraddle.com/you-fat-shamed-your-beautiful-girlfriend/" target="_blank">You Fat-Shamed Your Beautiful Girlfriend</a></p><p><a href="https://podcasts.apple.com/us/podcast/comfort-food/id1418097194" target="_blank">Comfort Food</a></p><p><a href="https://www.yummytoddlerfood.com/dinnertime-sos/" target="_blank">an awesome cookbook</a></p><p>Glennon Doyle <a href="https://momastery.com/blog/we-can-do-hard-things-ep-133/" target="_blank">Indigo Girls episode</a></p><p><a href="https://momastery.com/blog/we-can-do-hard-things-ep-168/" target="_blank">Sonya Renee Taylor</a> episode</p><p><a href="https://www.zappos.com/p/bogs-neo-classic-mid-wild-brush-dark-green-multi/product/9687398/color/50908" target="_blank">Bogs snow boots</a></p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting independent anti-diet journalism.</em></p><h3><strong>Episode 82 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Last month, people were like, “tell us your favorite breakfast!” This month, people are like, “can we dive down deep in this rabbit hole?” We’ve got some very rich conversations to get into today. Do you want to read the first one? </p><p><strong>Corinne</strong></p><p>I do. Okay:</p><p><em><strong>My 4-year-old stepdaughter goes to a wonderful preschool that teaches her phrases like “I get to do what feels good in my body,” presumably in contexts like deciding how much to eat and which physical activities to participate in. However, at home, she deploys these phrases in basically every situation where we tell her no. “No you can’t put muffins in the hot oven,” is met with “it’s my body, I can choose.” When, “I know you want to wear your red dress, but it’s in the wash” set her off on a “but I get to do what feels good in my body” tirade, I tried explaining that getting to decide what feels good in one’s body is only for certain situations. But I totally failed at clarifying this to her satisfaction. Any advice?</strong></em></p><p><em><strong>Signed, Associate Justice of the Preschool Supreme Court. </strong></em></p><p><strong>Virginia</strong></p><p>I love this kid so much. I’m also raising two of these kids. I just feel you because I have had this thrown back at me over toothbrushing. And oh my god, hair brushing! Don’t get me started on the nightmare that is hair brushing in my house.</p><p><strong>So I don’t know that I have really good advice because I feel like this is maybe just part of raising someone with body autonomy.</strong> Four is an age where they are going to push back. They’re going to start making these arguments. You kind of have to just roll with it, because it’s all part of them getting this autonomy.</p><p>Obviously, I get that you didn’t want her to put the muffins in the hot oven and that you cannot take a wet dress out of a washing machine to be worn. These lines also get used over things like car seats or shots, where we have to do this for health and safety.</p><p>But often, when my kids throw this at me, I try to take a moment and think, “How can I give them a little more control over the situation?” <strong>Sometimes I am trying too hard to control something. Is it the end of the world if they go to school with tangled hair?</strong> Probably not.</p><p>It comes up a lot with seasonally appropriate dressing. This morning, I suggested that 27 degrees was a morning to wear a hat and mittens and maybe even legwarmers over your leggings to the bus stop. And one of my children felt strongly it was not that weather. But then we got out to the bus stop, she was very cold and very unhappy about it. While it was, of course, not the most fun little journey we went on, I was like well, body autonomy means you get to decide if you’re cold but it also means you can learn from the experience of being cold at the bus stop. <strong>Sometimes just giving up and letting them get it wrong can be really helpful. </strong>Because maybe they will make a different choice or maybe they will just be cold a lot of the time but that’s okay.</p><p>What are your thoughts about this?</p><p><strong>Corinne</strong></p><p>It just comes down to how much you want to argue, I guess? </p><p><strong>Virginia</strong></p><p>Well, and there’s no winning an argument with a preschooler. </p><p><strong>Corinne</strong></p><p>Or how much time or energy you have to put into having a discussion about it. </p><p><strong>Virginia</strong></p><p>I do think with something like the hot oven, or shots at the doctor, seatbelts—you can have a conversation where you say, “<strong>When your health and safety is at stake, grownups who love you make decisions about your body. You are in control of your body, but you’re also a kid and we take care of you. If you’re going to do something that’s dangerous, we have to stop you. But we will always look for as many opportunities for you to have control in that situation.</strong>”</p><p>With the muffins in the hot oven, could she—even if you’re the one putting the tray in the oven—could she open and close the door for you? Can she preheat the oven and turn the light on and watch the timer and have some other ownership about the experience? With shots at the doctor’s office, they can pick which arm it goes in. They can pick if they want to sit on your lap or not. <a href="https://www.lernerchilddevelopment.com/" target="_blank">Claire Lerner</a>, who is a child psychologist I really love, always talks about how you give them two great choices. So you have to do X, but under the umbrella of This Is Happening, you can choose a couple of things.” And I think that can can definitely help.</p><p>Otherwise, just be really proud! You’re doing a great job and your kid is going to be awesome at life. This is the price we pay for encouraging them to be in charge of their own bodies. </p><p><strong>Corinne</strong></p><p>It does seem like the benefit of teaching them about that probably outweighs the really annoying moments. Hopefully, in the long run. </p><p><strong>Virginia</strong></p><p>I would love teeth brushing and hairbrushing to be less sources of strife in my life.</p><p>I can read the next one:</p><p><em><strong>I noticed that when I see myself in a mirror outside my own home, in a public restroom or whatever, I look way fatter than I did at home—sometimes only 20 minutes earlier. Does this ever happen to you? And what do you think is going on? It can feel so upsetting to leave home feeling pretty okay with myself only to be floored by disappointment.</strong></em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 23 Feb 2023 10:00:12 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>It's our February Ask Us Anything episode! </strong>We're covering body autonomy for kids, 90s makeup icons, body feelings, and the dreaded business casual. </p><p>If you are already a paid subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and <a href="http://patreon.com/virginiasolesmith" target="_blank">on the Burnt Toast Patreon</a>.</p><p>If you are not a paid subscriber, you'll only get the first chunk. <strong>To hear the whole conversation or read the whole transcript, you'll need to </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">go paid</a></strong><strong>.</strong></p><p>Also, don't forget to <a href="https://bit.ly/m/virginiasolesmith" target="_blank">preorder Virginia's new book</a>! <a href="https://patreon.com/posts/140039279" target="_blank">Fat Talk: Parenting In the Age of Diet Culture</a> comes out April 25, 2023 from Henry Holt. <strong><a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Preorder your signed copy now </a></strong><strong>from Split Rock Books (they ship anywhere in the USA).</strong> You can also order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere you like to buy books.</p><p><em>Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><a href="https://www.lernerchilddevelopment.com/" target="_blank">Claire Lerner</a></p><p><a href="https://patreon.com/posts/140045084" target="_blank">how much we love breakfast</a></p><p><a href="https://www.universalstandard.com/products/minimalist-moro-pocket-signature-ponte-pants-black" target="_blank">Universal Standard Ponte Pant</a></p><p><a href="https://shop.dia.com/pages/11honore" target="_blank">11 Honore</a></p><p><a href="https://elizabethsuzannstudio.com/" target="_blank">Elizabeth Suzann</a></p><p><a href="https://nooworks.com/" target="_blank">Nooworks</a></p><p><a href="https://draperjames.com/" target="_blank">Draper James</a> dresses</p><p><a href="https://www.stitchfix.com/" target="_blank">Stitch Fix</a></p><p><a href="https://www.thekit.com/" target="_blank">The Kit</a></p><p><a href="https://www.mindfulcloset.com/" target="_blank">Mindful Closet</a></p><p><a href="https://www.autostraddle.com/you-fat-shamed-your-beautiful-girlfriend/" target="_blank">You Fat-Shamed Your Beautiful Girlfriend</a></p><p><a href="https://podcasts.apple.com/us/podcast/comfort-food/id1418097194" target="_blank">Comfort Food</a></p><p><a href="https://www.yummytoddlerfood.com/dinnertime-sos/" target="_blank">an awesome cookbook</a></p><p>Glennon Doyle <a href="https://momastery.com/blog/we-can-do-hard-things-ep-133/" target="_blank">Indigo Girls episode</a></p><p><a href="https://momastery.com/blog/we-can-do-hard-things-ep-168/" target="_blank">Sonya Renee Taylor</a> episode</p><p><a href="https://www.zappos.com/p/bogs-neo-classic-mid-wild-brush-dark-green-multi/product/9687398/color/50908" target="_blank">Bogs snow boots</a></p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting independent anti-diet journalism.</em></p><h3><strong>Episode 82 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Last month, people were like, “tell us your favorite breakfast!” This month, people are like, “can we dive down deep in this rabbit hole?” We’ve got some very rich conversations to get into today. Do you want to read the first one? </p><p><strong>Corinne</strong></p><p>I do. Okay:</p><p><em><strong>My 4-year-old stepdaughter goes to a wonderful preschool that teaches her phrases like “I get to do what feels good in my body,” presumably in contexts like deciding how much to eat and which physical activities to participate in. However, at home, she deploys these phrases in basically every situation where we tell her no. “No you can’t put muffins in the hot oven,” is met with “it’s my body, I can choose.” When, “I know you want to wear your red dress, but it’s in the wash” set her off on a “but I get to do what feels good in my body” tirade, I tried explaining that getting to decide what feels good in one’s body is only for certain situations. But I totally failed at clarifying this to her satisfaction. Any advice?</strong></em></p><p><em><strong>Signed, Associate Justice of the Preschool Supreme Court. </strong></em></p><p><strong>Virginia</strong></p><p>I love this kid so much. I’m also raising two of these kids. I just feel you because I have had this thrown back at me over toothbrushing. And oh my god, hair brushing! Don’t get me started on the nightmare that is hair brushing in my house.</p><p><strong>So I don’t know that I have really good advice because I feel like this is maybe just part of raising someone with body autonomy.</strong> Four is an age where they are going to push back. They’re going to start making these arguments. You kind of have to just roll with it, because it’s all part of them getting this autonomy.</p><p>Obviously, I get that you didn’t want her to put the muffins in the hot oven and that you cannot take a wet dress out of a washing machine to be worn. These lines also get used over things like car seats or shots, where we have to do this for health and safety.</p><p>But often, when my kids throw this at me, I try to take a moment and think, “How can I give them a little more control over the situation?” <strong>Sometimes I am trying too hard to control something. Is it the end of the world if they go to school with tangled hair?</strong> Probably not.</p><p>It comes up a lot with seasonally appropriate dressing. This morning, I suggested that 27 degrees was a morning to wear a hat and mittens and maybe even legwarmers over your leggings to the bus stop. And one of my children felt strongly it was not that weather. But then we got out to the bus stop, she was very cold and very unhappy about it. While it was, of course, not the most fun little journey we went on, I was like well, body autonomy means you get to decide if you’re cold but it also means you can learn from the experience of being cold at the bus stop. <strong>Sometimes just giving up and letting them get it wrong can be really helpful. </strong>Because maybe they will make a different choice or maybe they will just be cold a lot of the time but that’s okay.</p><p>What are your thoughts about this?</p><p><strong>Corinne</strong></p><p>It just comes down to how much you want to argue, I guess? </p><p><strong>Virginia</strong></p><p>Well, and there’s no winning an argument with a preschooler. </p><p><strong>Corinne</strong></p><p>Or how much time or energy you have to put into having a discussion about it. </p><p><strong>Virginia</strong></p><p>I do think with something like the hot oven, or shots at the doctor, seatbelts—you can have a conversation where you say, “<strong>When your health and safety is at stake, grownups who love you make decisions about your body. You are in control of your body, but you’re also a kid and we take care of you. If you’re going to do something that’s dangerous, we have to stop you. But we will always look for as many opportunities for you to have control in that situation.</strong>”</p><p>With the muffins in the hot oven, could she—even if you’re the one putting the tray in the oven—could she open and close the door for you? Can she preheat the oven and turn the light on and watch the timer and have some other ownership about the experience? With shots at the doctor’s office, they can pick which arm it goes in. They can pick if they want to sit on your lap or not. <a href="https://www.lernerchilddevelopment.com/" target="_blank">Claire Lerner</a>, who is a child psychologist I really love, always talks about how you give them two great choices. So you have to do X, but under the umbrella of This Is Happening, you can choose a couple of things.” And I think that can can definitely help.</p><p>Otherwise, just be really proud! You’re doing a great job and your kid is going to be awesome at life. This is the price we pay for encouraging them to be in charge of their own bodies. </p><p><strong>Corinne</strong></p><p>It does seem like the benefit of teaching them about that probably outweighs the really annoying moments. Hopefully, in the long run. </p><p><strong>Virginia</strong></p><p>I would love teeth brushing and hairbrushing to be less sources of strife in my life.</p><p>I can read the next one:</p><p><em><strong>I noticed that when I see myself in a mirror outside my own home, in a public restroom or whatever, I look way fatter than I did at home—sometimes only 20 minutes earlier. Does this ever happen to you? And what do you think is going on? It can feel so upsetting to leave home feeling pretty okay with myself only to be floored by disappointment.</strong></em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] &quot;This Was Before It Was Normal for Makeup to Give You New Skin.&quot;</itunes:title>
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      <itunes:summary>It&apos;s our February Ask Us Anything episode! We&apos;re covering body autonomy for kids, 90s makeup icons, body feelings, and the dreaded business casual. If you are already a paid subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and on the Burnt Toast Patreon.If you are not a paid subscriber, you&apos;ll only get the first chunk. To hear the whole conversation or read the whole transcript, you&apos;ll need to go paid.Also, don&apos;t forget to preorder Virginia&apos;s new book! Fat Talk: Parenting In the Age of Diet Culture comes out April 25, 2023 from Henry Holt. Preorder your signed copy now from Split Rock Books (they ship anywhere in the USA). You can also order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, Kobo or anywhere you like to buy books.Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSClaire Lernerhow much we love breakfastUniversal Standard Ponte Pant11 HonoreElizabeth SuzannNooworksDraper James dressesStitch FixThe KitMindful ClosetYou Fat-Shamed Your Beautiful GirlfriendComfort Foodan awesome cookbookGlennon Doyle Indigo Girls episodeSonya Renee Taylor episodeBogs snow bootsCREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting independent anti-diet journalism.Episode 82 TranscriptVirginiaLast month, people were like, “tell us your favorite breakfast!” This month, people are like, “can we dive down deep in this rabbit hole?” We’ve got some very rich conversations to get into today. Do you want to read the first one? CorinneI do. Okay:My 4-year-old stepdaughter goes to a wonderful preschool that teaches her phrases like “I get to do what feels good in my body,” presumably in contexts like deciding how much to eat and which physical activities to participate in. However, at home, she deploys these phrases in basically every situation where we tell her no. “No you can’t put muffins in the hot oven,” is met with “it’s my body, I can choose.” When, “I know you want to wear your red dress, but it’s in the wash” set her off on a “but I get to do what feels good in my body” tirade, I tried explaining that getting to decide what feels good in one’s body is only for certain situations. But I totally failed at clarifying this to her satisfaction. Any advice?Signed, Associate Justice of the Preschool Supreme Court. VirginiaI love this kid so much. I’m also raising two of these kids. I just feel you because I have had this thrown back at me over toothbrushing. And oh my god, hair brushing! Don’t get me started on the nightmare that is hair brushing in my house.So I don’t know that I have really good advice because I feel like this is maybe just part of raising someone with body autonomy. Four is an age where they are going to push back. They’re going to start making these arguments. You kind of have to just roll with it, because it’s all part of them getting this autonomy.Obviously, I get that you didn’t want her to put the muffins in the hot oven and that you cannot take a wet dress out of a washing machine to be worn. These lines also get used over things like car seats or shots, where we have to do this for health and safety.But often, when my kids throw this at me, I try to take a moment and think, “How can I give them a little more control over the situation?” Sometimes I am trying too hard to control something. Is it the end of the world if they go to school with tangled hair? Probably not.It comes up a lot with seasonally appropriate dressing. This morning, I suggested that 27 degrees was a morning to wear a hat and mittens and maybe even legwarmers over your leggings to the bus stop. And one of my children felt strongly it was not that weather. But then we got out to the bus stop, she was very cold and very unhappy about it. While it was, of course, not the most fun little journey we went on, I was like well, body autonomy means you get to decide if you’re cold but it also means you can learn from the experience of being cold at the bus stop. Sometimes just giving up and letting them get it wrong can be really helpful. Because maybe they will make a different choice or maybe they will just be cold a lot of the time but that’s okay.What are your thoughts about this?CorinneIt just comes down to how much you want to argue, I guess? VirginiaWell, and there’s no winning an argument with a preschooler. CorinneOr how much time or energy you have to put into having a discussion about it. VirginiaI do think with something like the hot oven, or shots at the doctor, seatbelts—you can have a conversation where you say, “When your health and safety is at stake, grownups who love you make decisions about your body. You are in control of your body, but you’re also a kid and we take care of you. If you’re going to do something that’s dangerous, we have to stop you. But we will always look for as many opportunities for you to have control in that situation.”With the muffins in the hot oven, could she—even if you’re the one putting the tray in the oven—could she open and close the door for you? Can she preheat the oven and turn the light on and watch the timer and have some other ownership about the experience? With shots at the doctor’s office, they can pick which arm it goes in. They can pick if they want to sit on your lap or not. Claire Lerner, who is a child psychologist I really love, always talks about how you give them two great choices. So you have to do X, but under the umbrella of This Is Happening, you can choose a couple of things.” And I think that can can definitely help.Otherwise, just be really proud! You’re doing a great job and your kid is going to be awesome at life. This is the price we pay for encouraging them to be in charge of their own bodies. CorinneIt does seem like the benefit of teaching them about that probably outweighs the really annoying moments. Hopefully, in the long run. VirginiaI would love teeth brushing and hairbrushing to be less sources of strife in my life.I can read the next one:I noticed that when I see myself in a mirror outside my own home, in a public restroom or whatever, I look way fatter than I did at home—sometimes only 20 minutes earlier. Does this ever happen to you? And what do you think is going on? It can feel so upsetting to leave home feeling pretty okay with myself only to be floored by disappointment.</itunes:summary>
      <itunes:subtitle>It&apos;s our February Ask Us Anything episode! We&apos;re covering body autonomy for kids, 90s makeup icons, body feelings, and the dreaded business casual. If you are already a paid subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and on the Burnt Toast Patreon.If you are not a paid subscriber, you&apos;ll only get the first chunk. To hear the whole conversation or read the whole transcript, you&apos;ll need to go paid.Also, don&apos;t forget to preorder Virginia&apos;s new book! Fat Talk: Parenting In the Age of Diet Culture comes out April 25, 2023 from Henry Holt. Preorder your signed copy now from Split Rock Books (they ship anywhere in the USA). You can also order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, Kobo or anywhere you like to buy books.Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSClaire Lernerhow much we love breakfastUniversal Standard Ponte Pant11 HonoreElizabeth SuzannNooworksDraper James dressesStitch FixThe KitMindful ClosetYou Fat-Shamed Your Beautiful GirlfriendComfort Foodan awesome cookbookGlennon Doyle Indigo Girls episodeSonya Renee Taylor episodeBogs snow bootsCREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting independent anti-diet journalism.Episode 82 TranscriptVirginiaLast month, people were like, “tell us your favorite breakfast!” This month, people are like, “can we dive down deep in this rabbit hole?” We’ve got some very rich conversations to get into today. Do you want to read the first one? CorinneI do. Okay:My 4-year-old stepdaughter goes to a wonderful preschool that teaches her phrases like “I get to do what feels good in my body,” presumably in contexts like deciding how much to eat and which physical activities to participate in. However, at home, she deploys these phrases in basically every situation where we tell her no. “No you can’t put muffins in the hot oven,” is met with “it’s my body, I can choose.” When, “I know you want to wear your red dress, but it’s in the wash” set her off on a “but I get to do what feels good in my body” tirade, I tried explaining that getting to decide what feels good in one’s body is only for certain situations. But I totally failed at clarifying this to her satisfaction. Any advice?Signed, Associate Justice of the Preschool Supreme Court. VirginiaI love this kid so much. I’m also raising two of these kids. I just feel you because I have had this thrown back at me over toothbrushing. And oh my god, hair brushing! Don’t get me started on the nightmare that is hair brushing in my house.So I don’t know that I have really good advice because I feel like this is maybe just part of raising someone with body autonomy. Four is an age where they are going to push back. They’re going to start making these arguments. You kind of have to just roll with it, because it’s all part of them getting this autonomy.Obviously, I get that you didn’t want her to put the muffins in the hot oven and that you cannot take a wet dress out of a washing machine to be worn. These lines also get used over things like car seats or shots, where we have to do this for health and safety.But often, when my kids throw this at me, I try to take a moment and think, “How can I give them a little more control over the situation?” Sometimes I am trying too hard to control something. Is it the end of the world if they go to school with tangled hair? Probably not.It comes up a lot with seasonally appropriate dressing. This morning, I suggested that 27 degrees was a morning to wear a hat and mittens and maybe even legwarmers over your leggings to the bus stop. And one of my children felt strongly it was not that weather. But then we got out to the bus stop, she was very cold and very unhappy about it. While it was, of course, not the most fun little journey we went on, I was like well, body autonomy means you get to decide if you’re cold but it also means you can learn from the experience of being cold at the bus stop. Sometimes just giving up and letting them get it wrong can be really helpful. Because maybe they will make a different choice or maybe they will just be cold a lot of the time but that’s okay.What are your thoughts about this?CorinneIt just comes down to how much you want to argue, I guess? VirginiaWell, and there’s no winning an argument with a preschooler. CorinneOr how much time or energy you have to put into having a discussion about it. VirginiaI do think with something like the hot oven, or shots at the doctor, seatbelts—you can have a conversation where you say, “When your health and safety is at stake, grownups who love you make decisions about your body. You are in control of your body, but you’re also a kid and we take care of you. If you’re going to do something that’s dangerous, we have to stop you. But we will always look for as many opportunities for you to have control in that situation.”With the muffins in the hot oven, could she—even if you’re the one putting the tray in the oven—could she open and close the door for you? Can she preheat the oven and turn the light on and watch the timer and have some other ownership about the experience? With shots at the doctor’s office, they can pick which arm it goes in. They can pick if they want to sit on your lap or not. Claire Lerner, who is a child psychologist I really love, always talks about how you give them two great choices. So you have to do X, but under the umbrella of This Is Happening, you can choose a couple of things.” And I think that can can definitely help.Otherwise, just be really proud! You’re doing a great job and your kid is going to be awesome at life. This is the price we pay for encouraging them to be in charge of their own bodies. CorinneIt does seem like the benefit of teaching them about that probably outweighs the really annoying moments. Hopefully, in the long run. VirginiaI would love teeth brushing and hairbrushing to be less sources of strife in my life.I can read the next one:I noticed that when I see myself in a mirror outside my own home, in a public restroom or whatever, I look way fatter than I did at home—sometimes only 20 minutes earlier. Does this ever happen to you? And what do you think is going on? It can feel so upsetting to leave home feeling pretty okay with myself only to be floored by disappointment.</itunes:subtitle>
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      <title>&quot;I&apos;m Nervous to Take My Kids to the Doctor Now.&quot;</title>
      <description><![CDATA[<p><strong>You’re listening to Burnt Toast!</strong> This is the podcast where we talk about diet culture, fatphobia, parenting and health. I’m Virginia Sole-Smith, and I also write the Burnt Toast newsletter.</p><p><strong>It’s time for another community episode!</strong> As I said in our <a href="https://patreon.com/posts/140045085" target="_blank">first community episode on anti-diet resolutions</a> last month, this is a new format we’re experimenting with and I’m thinking of these as Friday Threads for your ears—a chance to hear each other’s stories and perspectives and learn from each other. </p><p>This month, we’re tackling the new AAP guidelines for the treatment of pediatric ob*sity. This is a story I’ve been following for weeks now; I wrote about it for the <a href="https://www.nytimes.com/2023/01/26/opinion/aap-obesity-guidelines-bmi-wegovy-ozempic.html" target="_blank">NYT </a>and then more extensively here <a href="https://patreon.com/posts/140039557" target="_blank">on Burnt Toast</a>, and have also been getting lots of media requests from other outlets. And it has been pretty fucking exhausting, to be honest—because it’s hard to be faced with this brick wall of anti-fatness from an organization we’re supposed to be able to trust, and because, as a semi public figure, it’s also a lot to then deal with the other brick wall of anti-fatness that comes from people on the internet when we talk about these issues. </p><p>So I want to be clear: This episode is not interested in both sides. <strong>The conversation we’re having here today is intended to articulate the harm we are experiencing, as fat people, as parents, as humans concerned about the safety of other humans.</strong></p><p>I also want us to start brainstorming ways we can advocate for change, both on a broader scale, and in terms of our own interactions with healthcare providers. To that end, Corinne reached out to some expert voices we trust in fat advocacy and the eating disorder community, to give us some bird’s eye view perspective as well. </p><p>Here’s Dr. Rachel Millner, an <a href="http://www.rachelmillnertherapy.com/" target="_blank">eating disorder therapist</a> and <a href="https://www.instagram.com/drrachelmillner/" target="_blank">fat activist</a>, who <a href="https://patreon.com/posts/140045179" target="_blank">previously visited the podcast</a> to talk about the relationship between fatness and trauma. I really appreciate how Rachel roots the problem here in the wild power imbalance that exists between doctors and other medical authorities and fat patients: </p><blockquote><p><em>I think it's easy when we see a long document with lots of references and a list of authors who are physicians or in related fields to make the assumption that the document is complete and actually rooted in science. And that the document is including all of the available research and not just telling one side of the story. Unfortunately, with this document, they are only revealing some of the information and not all of it.</em></p><p><em>One of the really obvious omissions is that they do not list in this document, the ways that the authors financially benefit from bariatric surgery, medications, and weight loss programs for children. They don't tell us. This document does not disclose the financial investment or benefit that these authors have.</em></p><p><em>It also doesn't include all of the research. And a lot of the research they did include is really not adequate, not high quality research studies. I think there's probably a piece of them that know that a lot of people are not going to go through all of the references. But if you do go through the references, you see where they neglected to include so much important information. </em></p></blockquote><p>Corinne did a lot of work on the financial piece of this when we were first getting our arms around this story. Here’s a conversation we had about this back when my NYT piece first ran: </p><blockquote><p><em><strong>Corinne:</strong></em><em> I looked into all of the authors of the paper and the main thing that stood out to me was everyone has a financial interest in weight loss surgery. Everyone works at or founded a clinic that does weight loss surgery. So, it's just very complicated. And that doesn’t count as something you have to declare.</em></p><p><em><strong>Virginia: </strong></em><em>Yeah, I think people don't understand that you can be an author on a paper saying that bariatric surgery is good and should be done more and you can make most of your livelihood as a surgeon who performs those surgeries. That is not seen as a conflict of interest, right? Because you are an expert in the field. And that feels really, really tricky.</em></p><p><em><strong>Corinne:</strong></em><em> </em><em><strong>You only have to change that a little bit to see the problem.</strong></em><em> Like, “I'm a plastic surgeon. I'm recommending everyone get plastic surgery.” That sounds like a conflict of interest.</em></p><p><em><strong>Virginia:</strong></em><em> Right, hammers find nails. And maybe it would be different if we had socialized healthcare and surgeons didn't make so much money from these procedures. If their financial gain was less concretely tied to their ability to sell their services, but doctors are selling consumer services, as well as saving lives or promoting health or whatever grander mission we ascribe to that profession. They are also in a consumer facing business and that is super complicating. And so in a perfect world, they are paid the same regardless of whether they perform the surgeries or don't perform the surgeries, which is sort of impossible to imagine. Or you would only have this research done by people who don't actively benefit directly from the things they're studying.</em></p><p><em><strong>Corinne:</strong></em><em> Right. And also, financials aside, if the point of the study is to determine whether or not kids should be having weight loss surgery, and you already believe that weight loss surgery is a good thing, you're coming into that very biased. It's not like we're just selecting 10 random people and asking them to consider the literature. </em><em><strong>These are all people that have already decided that weight loss surgery and weight loss drugs are a net good.</strong></em></p><p>I also appreciate that so many of the experts we reached out to were very willing and eager to name the potential for harm. Here’s Rachel again: </p></blockquote><blockquote><p><em>I want to be clear that these recommendations </em>will<em> cause eating disorders. Usually I say things like contribute to eating disorders, because we know that eating disorders are complicated and there's probably a combination of factors that lead to the development of eating disorders. But I have no doubt that these guidelines will absolutely cause eating disorders.</em></p><p><em><strong>I've never met a fat adult who found a focus on their body size to be helpful</strong></em><em>. Not once. Every adult I've met who was a higher weight kid has named that focus on their body size, focus on weight loss, lead to shame, self hatred, a lifetime of dieting, a lifetime of harm, not ever feeling better, not ever, having more body satisfaction, not ever having more body trust, and the vast majority of time, not ever leading to a smaller body. So this idea that somehow supporting weight loss in kids is going to lead to them feeling better about themselves is just not accurate. It's just not true.</em></p></blockquote><p>And here’s Elizabeth Davenport, a dietitian who specializes in family feeding and eating disorder prevention, and the co-author of the <a href="https://sunnysideupnutrition.com/" target="_blank">SunnySide Up Nutrition</a> blog and podcast: </p><blockquote><p><em>The Academy of Pediatrics guidelines are so awful that it's hard to even know where to start. So many kids are going to be harmed. Research shows that one of the biggest predictors developing an eating disorder is dieting, and these guidelines are telling physicians to tell kids in larger bodies to diet and to tell parents that that's what their kids need to do.</em></p><p><em>I can't even count the number of clients I've seen in my career that have come into my office because a pediatrician made a comment about their weight. </em><em><strong>No child should be told that their body is wrong.</strong></em><em> And sadly, that's what the Academy of Pediatrics guidelines are doing: Telling kids their bodies are wrong.</em></p></blockquote><p>OK, we’ll hear more from the experts later, but now I want to get to your stories. As Elizabeth says, shameful comments from a healthcare provider can live rent-free in your head for decades, as Lia knows: </p><blockquote><p><em>It took me a really long time to realize that the damage done to my mental health in being ashamed of my weight and being afraid of going to doctors and feeling like I was failing at something because of my weight was much greater than any damage to my physical health that may have come from my weight. And this is obviously before doctors were told that they could prescribe weight loss surgery or weight loss drugs.</em></p></blockquote><p>I also really appreciated that my dear friend <a href="https://www.instagram.com/yummytoddlerfood/?hl=en" target="_blank">Amy Palanjian</a>, who regular listeners know well from previous podcast episodes, reached out to talk about what these guidelines mean for her as an eating disorder survivor and as an influencer trying to make ethical content on Kid Food Instagram: </p><blockquote><p><em>It's taken me a while to even be able to acknowledge the guidelines because it's felt like a personal attack. I was a straight size kid on the edge of being in a larger body and wound up with a 15 year eating disorder because by the time I was 12, I was deemed too big, and also too slow, by adults around me. I don't remember my doctor being in that group, but I can't imagine how much worse it would have been had she been.</em></p><p><em>I feel like my family, some of whom are in larger bodies, are being personally attacked now and targeted with this. I cannot understand how “experts” can lay out the research and explain how weight loss pursuits don't work, and then double down on it as the solution. I also don't understand how it can be offered as a solution if it's not actually accessible or affordable to the majority of the families.</em></p><p><em><strong>I</strong></em><em> </em><em><strong>worry about how this will potentially be monetized by influencers online.</strong></em></p><p><em>I worry about how much harder this will make feeding kids in general.</em></p><p><em>And I don't know how to feel about all the other AAP guidelines I have long quoted as I feel like they are now not a very reliable source of information. I clearly have a lot of feelings about this.</em></p></blockquote><p>Amy isn’t the only parent wondering whether we can trust the AAP guidance in general now. I think the AAP has done a lot of good, but I think this is a fair question. Here are Ellen and Katie:  </p><blockquote><p><em>On top of all of the concerns and outrage that I have, that so many of us have, I find myself wondering how I'm supposed to still consider the AAP a voice of reason and trust.</em></p><p><em>This isn't the first time I've questioned their guidance. For example, I think they recommend that you keep an infant in the room with its parents for up to a year, is what they recommend. </em><em><strong>With my son, we lasted eight weeks before we moved him into his nursery, and it saved my mental health.</strong></em></p><p><em>So I'm familiar with going against the grain when it comes to the AAP’s recommendations. But there's something about these recommendations that just absolutely reeks of profit seeking, of ignorance disguised as empathy, of seeming to care about our children, while actively refusing to acknowledge the mountains of evidence around eating disorders, and anti-fat bias, and all of the harm that those things can cause at any age.</em></p><p><em>I think if we've learned anything, during the pandemic, we've learned about the precariousness of science in our culture, and the fragility of trusted medical voices. We don't need more medical institutions to be this out of touch with reality because it runs the risk of more people abandoning science, of ignoring actual sound recommendations that do exist. Parenting is hard enough.  </em></p></blockquote><blockquote><p><em>It just makes me sad and my eyes are watering now just thinking about it all. I am sad for the little girl that I was, and the harmful impact that these guidelines would have had on me in a world that was already so critical, and so quick to want me to change my body. And I'm really sad for my own kids. Now as a mom, for whom I've done so much work on myself to be a better more supportive parent. And all the work that I've done just to support them differently than I was. </em><em><strong>And it feels like all that work I've done is for naught.</strong></em><em> If these external influences, including people with quote authority, are so contrary and loud.</em></p><p><em>So my two kids are under four. And I have navigated a global pandemic, a formula shortage, infant and child pain reliever shortage, and more. And each event causes me to lose trust in these institutions that I thought were supposed to work for and with me as a parent and not against me, and </em><em><strong>I feel like now I'm adding the AAP to that list of institutions that have lost my trust.</strong></em></p></blockquote><p>Lots of you have told us how these guidelines make taking your child to the doctor feel unsafe. Here are Kate and Sarah with their stories: </p><blockquote><p><em>As a parent of three children, two daughters and a son, I am increasingly concerned about taking my kids to the doctor in this environment.</em></p><p><em>As an adult, I refuse to look at the weight when I’m at the doctor, I refuse to let them talk to me about my weight when I'm at the doctor. I have a history of eating disorders and exercise addiction and I can't have a scale in my house. So going to the doctor is a fraught experience for me.</em></p><p><em>I hate that they weigh my children when they go to the doctor. And at my last appointment, I went to with my teenager and my 11 year old. My teenager wanted to meet with the doctor by herself to talk about her periods and stuff like that, she didn't want her little sister in the room. And afterwards, she was really kind of upset about the appointment. And she said that the doctor talked to her about her BMI. I was absolutely horrified. I'm now having to decide whether I talk to the doctor about it or if I switch doctors again. I am really nervous about taking my kids to the doctor right now. And I think that's really sad as a parent. </em><em><strong>When they were little it was a it was kind of a joyous experience getting into check in on how they're doing, how is their health, and now I look at it as kind of a hostile situation.</strong></em></p></blockquote><blockquote><p><em><strong>I worry all the time that one of my daughter's earliest memories might be a doctor telling her that she is overweight, too big, too fat.</strong></em><em> From the very first well visits that I took her on as a baby, as an infant, we were told that she was abnormally large, too large, too big. I was asked, as her mother, what was I feeding her. I was told that my answers weren't sufficient. I saw in her medical charts that the doctors didn't necessarily believe me or my husband. We tried alternating who was taking her to see if we would get a different reaction out of the doctors. We went through three doctors, three pediatricians. And they referred us to multiple different specialists, nutritionists, endocrinologists, and we had many sleepless nights worrying, was there something wrong with our child? Our only child, our first child. </em></p><p><em>Every specialist that we finally got in with laughed at us. Kindly, they said, “Why have you brought me a fat baby? There is nothing wrong with this child. I have other patients to see. Thank you so much for coming in.”</em></p><p><em><strong>The irony is that all this time, my daughter had a very serious rare condition that was being completely overlooked.</strong></em><em> She had a skin condition that was keeping her up nights. She eventually went on to develop asthma. And I believe that the doctors focusing so much on her weight caused them to completely disregard what I was telling them was a problem. The only recommendations the doctors were giving me were to take her to specialists to reconsider how much I was feeding her. I'm still getting over how traumatizing the experience was as a new mom who was suffering from postpartum anxiety. </em></p></blockquote><p>And here’s <a href="https://www.oonahanson.com/" target="_blank">Oona Hanson</a>, an amazing parent educator and <a href="https://www.instagram.com/oona_hanson/" target="_blank">eating disorder recovery advocate</a> who I learn so much from: </p><blockquote><p><em>I can't stop thinking about the toll these medications and weight loss surgeries will have on children in terms of their GI system. Knowing the side effects of these interventions, all I can think about is the emotional and physical torment more kids will endure in ways that will have an immeasurable impact on their self image, their relationships, and their ability to learn. This cruelty disguised as health care is appalling. It's one example of the way prioritizing shrinking a child's body temporarily seems to matter more to this committee than the child's actual health and wellbeing.</em></p><p><em>I'm also thinking about all the kids out there whose parents aren't listening to this podcast or reading this newsletter, who simply don't know to resist a doctor's recommendation, or who have doubts, but don't feel safe questioning the authority of a medical professional. </em><em><strong>These new guidelines will disproportionately harm the most vulnerable kids, kids of color, kids with fat parents, kids living in poverty, kids whose parents are immigrants, and so many other marginalized identities.</strong></em></p><p><em>What really boggles my mind is that the doctor's office already wasn't a safe place for kids in terms of attitudes toward bodies food and exercise. </em><em><strong>Comments from the doctor are already one of the most common eating disorder origin stories.</strong></em><em> This happened to my own kid, and it's happened to so many other families that I've worked with. These comments from the doctor aren't just part of the catalyst for the eating disorder. They help fuel the eating disorder and complicate recovery. These kids come back to the refrain again and again, “but the doctor said this is what I needed to do to be healthy.”</em></p></blockquote><p>For parents worrying about how to navigate these appointments, Rachel Millner has some good advice: </p><blockquote><p><em><strong>You can say no on behalf of your child.</strong></em><em> I believe that children should also be asked and given the opportunity to consent to things that will happen to their body, but they are going to be powerless in this situation, they're going to feel pressure to say yes. And so parents and caregivers need to be able to step in and say no, you do not have any obligation to adhere to what's recommended in these guidelines. </em></p></blockquote><p>And remember that you’re actually making the “healthy” choice to push back like this. These guidelines aren’t about health, because intentional weight loss has never really been about health. Here’s Calvin’s story: </p><blockquote><p><em>I think for me, as someone who's, I don't know, medium fat person, large fat, specifically a Black man, living at the intersection of several marginalized, historically oppressed identities. And also someone who's dieted in the past and had several iterations of sizes over my adult life, and navigating my own relationship with my body, and diet culture and really, also engaging with the medical community pretty frequently as a disabled person— It's pretty triggering to see recommendations like bariatric surgery as young as 12 years old.</em></p><p><em>It brought up for me a recent visit to a bariatric surgeon. I was contemplating the gastric balloon procedure, and have since decided that I don't want to do that. </em><em><strong>The doctor told me in the visit that I wasn't a good candidate for the balloon, because the ideal candidate is a woman who's going to get married who wants to lose maybe 30 pounds for the wedding</strong></em><em>. It was just all very toxic and triggering and it made me very upset.</em></p><p><em>To think that children as young as 5, 6, 7, 8, 9 years old now are going to potentially have to face medical professionals and people who they are trusting to give them sound advice, to engage with this type of dialogue. It's really upsetting.</em></p></blockquote><p>It’s upsetting because we’re letting capitalism and diet culture interrupt the trust that should be fundamental to a child’s relationship with their healthcare provider. And that’s both dangerous to kids and ignores so many larger issues.</p><p>Here’s Anna Lutz, RD, the other half of <a href="https://sunnysideupnutrition.com/" target="_blank">Sunnyside Up Nutrition</a> and a dietitian who specializes in family feeding and eating disorders in North Carolina: </p><blockquote><p><em>I think about what it does to a child to be told that there's something wrong with their body solely based on their weight and what that does to a parent to hear that they are failing as a parent, solely based on their child's weight.</em></p><p><em>This interferes with the feeding relationship, because a parent would feel like they need to possibly restrict their child's eating.</em></p><p><em>This interferes with the doctor patient relationship.</em></p><p><em>This interferes with the doctor parent relationship.</em></p><p><em>And all of this causes weight stigma, which we know has significant mental and emotional and physical repercussions. The guidelines recommend very intense restrictive food and exercise intervention. We know that diets don't work, they even say it in the paper that that doctor should expect weight regain. </em><em><strong>We know that that weight cycling, that losing weight and gaining weight, has significant health repercussions. </strong></em><strong>And</strong><em><strong> it sets up the child to go to the next recommendation, medications and bariatric surgery</strong></em><em>. These have severe side effects, but also sets up children to develop eating disorders.</em></p><p><em>These guidelines once again focus on individuals, putting the blame on individuals and recommending interventions that will actually cause harm and make our children less healthy.</em></p></blockquote><p>And here’s Rachel again: </p><blockquote><p><em><strong>These guidelines move kids away from getting to be kids.</strong></em><em> The side effects the focus on weight loss, going to appointments, getting the message that there's something wrong with them over and over again, is going to mean missing school, missing parties, missing time for playdates and connection.</em></p><p><em>Part of what's so scary is that these documents they're using the guidelines are using language that makes you believe they are trying to decrease stigma. But you can't decrease stigma while suggesting stigmatizing interventions. It's just not possible.</em></p></blockquote><p>OK, I want to end with two recordings that really moved me. The first is from someone named Sarah who used to work for the AAP and has many thoughts about what these guidelines will do, and how they represent a huge departure both from where the AAP has been on this issue historically, and what the evidence shows kids actually need. </p><blockquote><p><em>I am a clinical social worker, although I'm not currently practicing, with a focus on public health and community based resources. I used to work for the AAP, both the National Organization of the AAP and then I was at the Illinois chapter of the AAP for a number of years. When I was at the Illinois chapter, I was actually the Senior Program Manager for child obesity prevention initiatives. This was back in 2012. What my responsibility was when I was there was trying to develop a programming and education for healthcare providers to provide more culturally competent and responsive care when talking with families who had kiddos who supposedly meet the overweight or obese definition.</em></p><p><em>I've learned a lot in those 11 years since I was there, I would approach things wildly differently if I knew then what I know now. But that being said: </em><em><strong>Even what we were hoping to do 10 years ago was leading us in the complete opposite direction of what these current guidelines are now recommending</strong></em><em>, which is so incredibly frustrating because it feels like we are taking 20 steps backwards. And it's heartbreaking for a lot of reasons.</em></p><p><em><strong>These are not culturally responsive guidelines.</strong></em><em> They are really unrealistic guidelines. All of the data and the evidence that we presented when we were working on these programs 10 years ago, indicated that the BMI should not be the indicator or the benchmark that we are measuring people's health against.</em></p><p><em>There needs to be systemic changes to access to food, access to safe outdoor spaces. Reliable basic income, affordable housing, I mean, the list goes on and on and on. But when you are looking and working with families who have all of these additional stressors in their life, and if you totally take out the cultural piece of it, </em><em><strong>working intensively with a nutritionist and a health care provider to help their kids maybe lose a pound or two is not a priority.</strong></em><em> And it's going to continue to create an unwillingness for families to continue to engage with their medical home or their primary care provider for any sort of issues, which is certainly not what we want to be doing. </em></p><p><em>The healthcare infrastructure that we have right now is not set up to accommodate families who need extensive healthcare resources. My recommendation was for healthcare providers to shift the way that they are assessing and looking at a child's health because as we know weight is not the only indicator of health and I feel like this recommendation just shuts the door on that completely. Yeah, it's super heartbreaking. I can't imagine walking my two year old into a healthcare environment and having a doctor or a nurse tell me that my two year old needs intensive weight management. That's gross.</em></p></blockquote><p>So it is great to hear that there are folks in the trenches actively critiquing these guidelines and advocating for a different approach. <strong>If you are a healthcare provider working on this, I would love to hear from you and I would love to know how the Burnt Toast community can support your advocacy.</strong> </p><p>And last, I want us to hear from Naomi, who has both been there and is now fighting hard for a better way: </p><blockquote><p><em>As a human being who grew up in a fat body and who started going to weight loss camps when I was 14, and when I think about the damage that five summers of weight loss camp between the ages of 14 and 22 did to me, and that I'm still unraveling at 40 years old. </em></p><p><em>When I went to weight loss camp at 14, I was so excited about it. I knew that my life would be so different and better if I was thinner because I understood thin privilege, even though I didn't have a word for it. I understood that I would be treated better, that I would get more of what I want in this world, in a thinner body. </em><em><strong>I just wish that the adults in my life knew better, to give me the kind of support that I really needed, rather than try to help me change my body so that I would be protected from bullying</strong></em><em>.</em></p><p><em>In my capacity as an educator and a curriculum writer, I'm working with the nonprofit organization </em><em><a href="https://thebodypositive.org/" target="_blank">The Body Positive</a></em><em> to write curriculum for kindergarten through eighth graders, based on the </em><em><a href="https://thebodypositive.org/5-competencies/" target="_blank">five competencies of the Be Body Positive model</a></em><em>.</em></p><p><em>I'm in this amazing bubble, doing this work as I think about the possibilities that exist If if we're able to get this into the schools, to help kids stay connected to their wisdom, to help kids see and understand the messages that they get, where they come from, and why and how to resist them, to help kids to see and embrace and celebrate the diversity of humanity, and body size and race and disability in every way that we're different. Rather than to see it as something that's threatening or see it as something that's wrong. It's so amazing to get to work on this every day. hearing about the guidelines that came out. </em><em><strong>I just can't believe what a weird world it is that we live in where some people think this is truly the answer</strong></em><em>, to modify children's bodies, versus helping them live full beautiful, complex lives in an imperfect world. </em></p></blockquote><p>Naomi is right. It is such a weird world. But I’m glad to be fighting for the better way with all of you. <strong>Thank you to everyone who sent in recording—I’m sorry we couldn’t include every single one!</strong> And I hope you’ll keep talking and keep advocating about this.</p><p>Thanks so much for listening today. </p><p>---</p><p><em>The Burnt Toast podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram and Twitter at @v_solesmith. </em></p><p><em>Our transcripts are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. </em></p><p><em>The Burnt toast logo is by Deanna Lowe. </em></p><p><em>Our theme music is by Jeff Bailey and Chris Maxwell</em></p><p><em>And Tommy Harron is our audio engineer. </em></p><p><em>Thanks for listening and supporting independent anti-diet journalism!</em> </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 16 Feb 2023 10:01:10 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>You’re listening to Burnt Toast!</strong> This is the podcast where we talk about diet culture, fatphobia, parenting and health. I’m Virginia Sole-Smith, and I also write the Burnt Toast newsletter.</p><p><strong>It’s time for another community episode!</strong> As I said in our <a href="https://patreon.com/posts/140045085" target="_blank">first community episode on anti-diet resolutions</a> last month, this is a new format we’re experimenting with and I’m thinking of these as Friday Threads for your ears—a chance to hear each other’s stories and perspectives and learn from each other. </p><p>This month, we’re tackling the new AAP guidelines for the treatment of pediatric ob*sity. This is a story I’ve been following for weeks now; I wrote about it for the <a href="https://www.nytimes.com/2023/01/26/opinion/aap-obesity-guidelines-bmi-wegovy-ozempic.html" target="_blank">NYT </a>and then more extensively here <a href="https://patreon.com/posts/140039557" target="_blank">on Burnt Toast</a>, and have also been getting lots of media requests from other outlets. And it has been pretty fucking exhausting, to be honest—because it’s hard to be faced with this brick wall of anti-fatness from an organization we’re supposed to be able to trust, and because, as a semi public figure, it’s also a lot to then deal with the other brick wall of anti-fatness that comes from people on the internet when we talk about these issues. </p><p>So I want to be clear: This episode is not interested in both sides. <strong>The conversation we’re having here today is intended to articulate the harm we are experiencing, as fat people, as parents, as humans concerned about the safety of other humans.</strong></p><p>I also want us to start brainstorming ways we can advocate for change, both on a broader scale, and in terms of our own interactions with healthcare providers. To that end, Corinne reached out to some expert voices we trust in fat advocacy and the eating disorder community, to give us some bird’s eye view perspective as well. </p><p>Here’s Dr. Rachel Millner, an <a href="http://www.rachelmillnertherapy.com/" target="_blank">eating disorder therapist</a> and <a href="https://www.instagram.com/drrachelmillner/" target="_blank">fat activist</a>, who <a href="https://patreon.com/posts/140045179" target="_blank">previously visited the podcast</a> to talk about the relationship between fatness and trauma. I really appreciate how Rachel roots the problem here in the wild power imbalance that exists between doctors and other medical authorities and fat patients: </p><blockquote><p><em>I think it's easy when we see a long document with lots of references and a list of authors who are physicians or in related fields to make the assumption that the document is complete and actually rooted in science. And that the document is including all of the available research and not just telling one side of the story. Unfortunately, with this document, they are only revealing some of the information and not all of it.</em></p><p><em>One of the really obvious omissions is that they do not list in this document, the ways that the authors financially benefit from bariatric surgery, medications, and weight loss programs for children. They don't tell us. This document does not disclose the financial investment or benefit that these authors have.</em></p><p><em>It also doesn't include all of the research. And a lot of the research they did include is really not adequate, not high quality research studies. I think there's probably a piece of them that know that a lot of people are not going to go through all of the references. But if you do go through the references, you see where they neglected to include so much important information. </em></p></blockquote><p>Corinne did a lot of work on the financial piece of this when we were first getting our arms around this story. Here’s a conversation we had about this back when my NYT piece first ran: </p><blockquote><p><em><strong>Corinne:</strong></em><em> I looked into all of the authors of the paper and the main thing that stood out to me was everyone has a financial interest in weight loss surgery. Everyone works at or founded a clinic that does weight loss surgery. So, it's just very complicated. And that doesn’t count as something you have to declare.</em></p><p><em><strong>Virginia: </strong></em><em>Yeah, I think people don't understand that you can be an author on a paper saying that bariatric surgery is good and should be done more and you can make most of your livelihood as a surgeon who performs those surgeries. That is not seen as a conflict of interest, right? Because you are an expert in the field. And that feels really, really tricky.</em></p><p><em><strong>Corinne:</strong></em><em> </em><em><strong>You only have to change that a little bit to see the problem.</strong></em><em> Like, “I'm a plastic surgeon. I'm recommending everyone get plastic surgery.” That sounds like a conflict of interest.</em></p><p><em><strong>Virginia:</strong></em><em> Right, hammers find nails. And maybe it would be different if we had socialized healthcare and surgeons didn't make so much money from these procedures. If their financial gain was less concretely tied to their ability to sell their services, but doctors are selling consumer services, as well as saving lives or promoting health or whatever grander mission we ascribe to that profession. They are also in a consumer facing business and that is super complicating. And so in a perfect world, they are paid the same regardless of whether they perform the surgeries or don't perform the surgeries, which is sort of impossible to imagine. Or you would only have this research done by people who don't actively benefit directly from the things they're studying.</em></p><p><em><strong>Corinne:</strong></em><em> Right. And also, financials aside, if the point of the study is to determine whether or not kids should be having weight loss surgery, and you already believe that weight loss surgery is a good thing, you're coming into that very biased. It's not like we're just selecting 10 random people and asking them to consider the literature. </em><em><strong>These are all people that have already decided that weight loss surgery and weight loss drugs are a net good.</strong></em></p><p>I also appreciate that so many of the experts we reached out to were very willing and eager to name the potential for harm. Here’s Rachel again: </p></blockquote><blockquote><p><em>I want to be clear that these recommendations </em>will<em> cause eating disorders. Usually I say things like contribute to eating disorders, because we know that eating disorders are complicated and there's probably a combination of factors that lead to the development of eating disorders. But I have no doubt that these guidelines will absolutely cause eating disorders.</em></p><p><em><strong>I've never met a fat adult who found a focus on their body size to be helpful</strong></em><em>. Not once. Every adult I've met who was a higher weight kid has named that focus on their body size, focus on weight loss, lead to shame, self hatred, a lifetime of dieting, a lifetime of harm, not ever feeling better, not ever, having more body satisfaction, not ever having more body trust, and the vast majority of time, not ever leading to a smaller body. So this idea that somehow supporting weight loss in kids is going to lead to them feeling better about themselves is just not accurate. It's just not true.</em></p></blockquote><p>And here’s Elizabeth Davenport, a dietitian who specializes in family feeding and eating disorder prevention, and the co-author of the <a href="https://sunnysideupnutrition.com/" target="_blank">SunnySide Up Nutrition</a> blog and podcast: </p><blockquote><p><em>The Academy of Pediatrics guidelines are so awful that it's hard to even know where to start. So many kids are going to be harmed. Research shows that one of the biggest predictors developing an eating disorder is dieting, and these guidelines are telling physicians to tell kids in larger bodies to diet and to tell parents that that's what their kids need to do.</em></p><p><em>I can't even count the number of clients I've seen in my career that have come into my office because a pediatrician made a comment about their weight. </em><em><strong>No child should be told that their body is wrong.</strong></em><em> And sadly, that's what the Academy of Pediatrics guidelines are doing: Telling kids their bodies are wrong.</em></p></blockquote><p>OK, we’ll hear more from the experts later, but now I want to get to your stories. As Elizabeth says, shameful comments from a healthcare provider can live rent-free in your head for decades, as Lia knows: </p><blockquote><p><em>It took me a really long time to realize that the damage done to my mental health in being ashamed of my weight and being afraid of going to doctors and feeling like I was failing at something because of my weight was much greater than any damage to my physical health that may have come from my weight. And this is obviously before doctors were told that they could prescribe weight loss surgery or weight loss drugs.</em></p></blockquote><p>I also really appreciated that my dear friend <a href="https://www.instagram.com/yummytoddlerfood/?hl=en" target="_blank">Amy Palanjian</a>, who regular listeners know well from previous podcast episodes, reached out to talk about what these guidelines mean for her as an eating disorder survivor and as an influencer trying to make ethical content on Kid Food Instagram: </p><blockquote><p><em>It's taken me a while to even be able to acknowledge the guidelines because it's felt like a personal attack. I was a straight size kid on the edge of being in a larger body and wound up with a 15 year eating disorder because by the time I was 12, I was deemed too big, and also too slow, by adults around me. I don't remember my doctor being in that group, but I can't imagine how much worse it would have been had she been.</em></p><p><em>I feel like my family, some of whom are in larger bodies, are being personally attacked now and targeted with this. I cannot understand how “experts” can lay out the research and explain how weight loss pursuits don't work, and then double down on it as the solution. I also don't understand how it can be offered as a solution if it's not actually accessible or affordable to the majority of the families.</em></p><p><em><strong>I</strong></em><em> </em><em><strong>worry about how this will potentially be monetized by influencers online.</strong></em></p><p><em>I worry about how much harder this will make feeding kids in general.</em></p><p><em>And I don't know how to feel about all the other AAP guidelines I have long quoted as I feel like they are now not a very reliable source of information. I clearly have a lot of feelings about this.</em></p></blockquote><p>Amy isn’t the only parent wondering whether we can trust the AAP guidance in general now. I think the AAP has done a lot of good, but I think this is a fair question. Here are Ellen and Katie:  </p><blockquote><p><em>On top of all of the concerns and outrage that I have, that so many of us have, I find myself wondering how I'm supposed to still consider the AAP a voice of reason and trust.</em></p><p><em>This isn't the first time I've questioned their guidance. For example, I think they recommend that you keep an infant in the room with its parents for up to a year, is what they recommend. </em><em><strong>With my son, we lasted eight weeks before we moved him into his nursery, and it saved my mental health.</strong></em></p><p><em>So I'm familiar with going against the grain when it comes to the AAP’s recommendations. But there's something about these recommendations that just absolutely reeks of profit seeking, of ignorance disguised as empathy, of seeming to care about our children, while actively refusing to acknowledge the mountains of evidence around eating disorders, and anti-fat bias, and all of the harm that those things can cause at any age.</em></p><p><em>I think if we've learned anything, during the pandemic, we've learned about the precariousness of science in our culture, and the fragility of trusted medical voices. We don't need more medical institutions to be this out of touch with reality because it runs the risk of more people abandoning science, of ignoring actual sound recommendations that do exist. Parenting is hard enough.  </em></p></blockquote><blockquote><p><em>It just makes me sad and my eyes are watering now just thinking about it all. I am sad for the little girl that I was, and the harmful impact that these guidelines would have had on me in a world that was already so critical, and so quick to want me to change my body. And I'm really sad for my own kids. Now as a mom, for whom I've done so much work on myself to be a better more supportive parent. And all the work that I've done just to support them differently than I was. </em><em><strong>And it feels like all that work I've done is for naught.</strong></em><em> If these external influences, including people with quote authority, are so contrary and loud.</em></p><p><em>So my two kids are under four. And I have navigated a global pandemic, a formula shortage, infant and child pain reliever shortage, and more. And each event causes me to lose trust in these institutions that I thought were supposed to work for and with me as a parent and not against me, and </em><em><strong>I feel like now I'm adding the AAP to that list of institutions that have lost my trust.</strong></em></p></blockquote><p>Lots of you have told us how these guidelines make taking your child to the doctor feel unsafe. Here are Kate and Sarah with their stories: </p><blockquote><p><em>As a parent of three children, two daughters and a son, I am increasingly concerned about taking my kids to the doctor in this environment.</em></p><p><em>As an adult, I refuse to look at the weight when I’m at the doctor, I refuse to let them talk to me about my weight when I'm at the doctor. I have a history of eating disorders and exercise addiction and I can't have a scale in my house. So going to the doctor is a fraught experience for me.</em></p><p><em>I hate that they weigh my children when they go to the doctor. And at my last appointment, I went to with my teenager and my 11 year old. My teenager wanted to meet with the doctor by herself to talk about her periods and stuff like that, she didn't want her little sister in the room. And afterwards, she was really kind of upset about the appointment. And she said that the doctor talked to her about her BMI. I was absolutely horrified. I'm now having to decide whether I talk to the doctor about it or if I switch doctors again. I am really nervous about taking my kids to the doctor right now. And I think that's really sad as a parent. </em><em><strong>When they were little it was a it was kind of a joyous experience getting into check in on how they're doing, how is their health, and now I look at it as kind of a hostile situation.</strong></em></p></blockquote><blockquote><p><em><strong>I worry all the time that one of my daughter's earliest memories might be a doctor telling her that she is overweight, too big, too fat.</strong></em><em> From the very first well visits that I took her on as a baby, as an infant, we were told that she was abnormally large, too large, too big. I was asked, as her mother, what was I feeding her. I was told that my answers weren't sufficient. I saw in her medical charts that the doctors didn't necessarily believe me or my husband. We tried alternating who was taking her to see if we would get a different reaction out of the doctors. We went through three doctors, three pediatricians. And they referred us to multiple different specialists, nutritionists, endocrinologists, and we had many sleepless nights worrying, was there something wrong with our child? Our only child, our first child. </em></p><p><em>Every specialist that we finally got in with laughed at us. Kindly, they said, “Why have you brought me a fat baby? There is nothing wrong with this child. I have other patients to see. Thank you so much for coming in.”</em></p><p><em><strong>The irony is that all this time, my daughter had a very serious rare condition that was being completely overlooked.</strong></em><em> She had a skin condition that was keeping her up nights. She eventually went on to develop asthma. And I believe that the doctors focusing so much on her weight caused them to completely disregard what I was telling them was a problem. The only recommendations the doctors were giving me were to take her to specialists to reconsider how much I was feeding her. I'm still getting over how traumatizing the experience was as a new mom who was suffering from postpartum anxiety. </em></p></blockquote><p>And here’s <a href="https://www.oonahanson.com/" target="_blank">Oona Hanson</a>, an amazing parent educator and <a href="https://www.instagram.com/oona_hanson/" target="_blank">eating disorder recovery advocate</a> who I learn so much from: </p><blockquote><p><em>I can't stop thinking about the toll these medications and weight loss surgeries will have on children in terms of their GI system. Knowing the side effects of these interventions, all I can think about is the emotional and physical torment more kids will endure in ways that will have an immeasurable impact on their self image, their relationships, and their ability to learn. This cruelty disguised as health care is appalling. It's one example of the way prioritizing shrinking a child's body temporarily seems to matter more to this committee than the child's actual health and wellbeing.</em></p><p><em>I'm also thinking about all the kids out there whose parents aren't listening to this podcast or reading this newsletter, who simply don't know to resist a doctor's recommendation, or who have doubts, but don't feel safe questioning the authority of a medical professional. </em><em><strong>These new guidelines will disproportionately harm the most vulnerable kids, kids of color, kids with fat parents, kids living in poverty, kids whose parents are immigrants, and so many other marginalized identities.</strong></em></p><p><em>What really boggles my mind is that the doctor's office already wasn't a safe place for kids in terms of attitudes toward bodies food and exercise. </em><em><strong>Comments from the doctor are already one of the most common eating disorder origin stories.</strong></em><em> This happened to my own kid, and it's happened to so many other families that I've worked with. These comments from the doctor aren't just part of the catalyst for the eating disorder. They help fuel the eating disorder and complicate recovery. These kids come back to the refrain again and again, “but the doctor said this is what I needed to do to be healthy.”</em></p></blockquote><p>For parents worrying about how to navigate these appointments, Rachel Millner has some good advice: </p><blockquote><p><em><strong>You can say no on behalf of your child.</strong></em><em> I believe that children should also be asked and given the opportunity to consent to things that will happen to their body, but they are going to be powerless in this situation, they're going to feel pressure to say yes. And so parents and caregivers need to be able to step in and say no, you do not have any obligation to adhere to what's recommended in these guidelines. </em></p></blockquote><p>And remember that you’re actually making the “healthy” choice to push back like this. These guidelines aren’t about health, because intentional weight loss has never really been about health. Here’s Calvin’s story: </p><blockquote><p><em>I think for me, as someone who's, I don't know, medium fat person, large fat, specifically a Black man, living at the intersection of several marginalized, historically oppressed identities. And also someone who's dieted in the past and had several iterations of sizes over my adult life, and navigating my own relationship with my body, and diet culture and really, also engaging with the medical community pretty frequently as a disabled person— It's pretty triggering to see recommendations like bariatric surgery as young as 12 years old.</em></p><p><em>It brought up for me a recent visit to a bariatric surgeon. I was contemplating the gastric balloon procedure, and have since decided that I don't want to do that. </em><em><strong>The doctor told me in the visit that I wasn't a good candidate for the balloon, because the ideal candidate is a woman who's going to get married who wants to lose maybe 30 pounds for the wedding</strong></em><em>. It was just all very toxic and triggering and it made me very upset.</em></p><p><em>To think that children as young as 5, 6, 7, 8, 9 years old now are going to potentially have to face medical professionals and people who they are trusting to give them sound advice, to engage with this type of dialogue. It's really upsetting.</em></p></blockquote><p>It’s upsetting because we’re letting capitalism and diet culture interrupt the trust that should be fundamental to a child’s relationship with their healthcare provider. And that’s both dangerous to kids and ignores so many larger issues.</p><p>Here’s Anna Lutz, RD, the other half of <a href="https://sunnysideupnutrition.com/" target="_blank">Sunnyside Up Nutrition</a> and a dietitian who specializes in family feeding and eating disorders in North Carolina: </p><blockquote><p><em>I think about what it does to a child to be told that there's something wrong with their body solely based on their weight and what that does to a parent to hear that they are failing as a parent, solely based on their child's weight.</em></p><p><em>This interferes with the feeding relationship, because a parent would feel like they need to possibly restrict their child's eating.</em></p><p><em>This interferes with the doctor patient relationship.</em></p><p><em>This interferes with the doctor parent relationship.</em></p><p><em>And all of this causes weight stigma, which we know has significant mental and emotional and physical repercussions. The guidelines recommend very intense restrictive food and exercise intervention. We know that diets don't work, they even say it in the paper that that doctor should expect weight regain. </em><em><strong>We know that that weight cycling, that losing weight and gaining weight, has significant health repercussions. </strong></em><strong>And</strong><em><strong> it sets up the child to go to the next recommendation, medications and bariatric surgery</strong></em><em>. These have severe side effects, but also sets up children to develop eating disorders.</em></p><p><em>These guidelines once again focus on individuals, putting the blame on individuals and recommending interventions that will actually cause harm and make our children less healthy.</em></p></blockquote><p>And here’s Rachel again: </p><blockquote><p><em><strong>These guidelines move kids away from getting to be kids.</strong></em><em> The side effects the focus on weight loss, going to appointments, getting the message that there's something wrong with them over and over again, is going to mean missing school, missing parties, missing time for playdates and connection.</em></p><p><em>Part of what's so scary is that these documents they're using the guidelines are using language that makes you believe they are trying to decrease stigma. But you can't decrease stigma while suggesting stigmatizing interventions. It's just not possible.</em></p></blockquote><p>OK, I want to end with two recordings that really moved me. The first is from someone named Sarah who used to work for the AAP and has many thoughts about what these guidelines will do, and how they represent a huge departure both from where the AAP has been on this issue historically, and what the evidence shows kids actually need. </p><blockquote><p><em>I am a clinical social worker, although I'm not currently practicing, with a focus on public health and community based resources. I used to work for the AAP, both the National Organization of the AAP and then I was at the Illinois chapter of the AAP for a number of years. When I was at the Illinois chapter, I was actually the Senior Program Manager for child obesity prevention initiatives. This was back in 2012. What my responsibility was when I was there was trying to develop a programming and education for healthcare providers to provide more culturally competent and responsive care when talking with families who had kiddos who supposedly meet the overweight or obese definition.</em></p><p><em>I've learned a lot in those 11 years since I was there, I would approach things wildly differently if I knew then what I know now. But that being said: </em><em><strong>Even what we were hoping to do 10 years ago was leading us in the complete opposite direction of what these current guidelines are now recommending</strong></em><em>, which is so incredibly frustrating because it feels like we are taking 20 steps backwards. And it's heartbreaking for a lot of reasons.</em></p><p><em><strong>These are not culturally responsive guidelines.</strong></em><em> They are really unrealistic guidelines. All of the data and the evidence that we presented when we were working on these programs 10 years ago, indicated that the BMI should not be the indicator or the benchmark that we are measuring people's health against.</em></p><p><em>There needs to be systemic changes to access to food, access to safe outdoor spaces. Reliable basic income, affordable housing, I mean, the list goes on and on and on. But when you are looking and working with families who have all of these additional stressors in their life, and if you totally take out the cultural piece of it, </em><em><strong>working intensively with a nutritionist and a health care provider to help their kids maybe lose a pound or two is not a priority.</strong></em><em> And it's going to continue to create an unwillingness for families to continue to engage with their medical home or their primary care provider for any sort of issues, which is certainly not what we want to be doing. </em></p><p><em>The healthcare infrastructure that we have right now is not set up to accommodate families who need extensive healthcare resources. My recommendation was for healthcare providers to shift the way that they are assessing and looking at a child's health because as we know weight is not the only indicator of health and I feel like this recommendation just shuts the door on that completely. Yeah, it's super heartbreaking. I can't imagine walking my two year old into a healthcare environment and having a doctor or a nurse tell me that my two year old needs intensive weight management. That's gross.</em></p></blockquote><p>So it is great to hear that there are folks in the trenches actively critiquing these guidelines and advocating for a different approach. <strong>If you are a healthcare provider working on this, I would love to hear from you and I would love to know how the Burnt Toast community can support your advocacy.</strong> </p><p>And last, I want us to hear from Naomi, who has both been there and is now fighting hard for a better way: </p><blockquote><p><em>As a human being who grew up in a fat body and who started going to weight loss camps when I was 14, and when I think about the damage that five summers of weight loss camp between the ages of 14 and 22 did to me, and that I'm still unraveling at 40 years old. </em></p><p><em>When I went to weight loss camp at 14, I was so excited about it. I knew that my life would be so different and better if I was thinner because I understood thin privilege, even though I didn't have a word for it. I understood that I would be treated better, that I would get more of what I want in this world, in a thinner body. </em><em><strong>I just wish that the adults in my life knew better, to give me the kind of support that I really needed, rather than try to help me change my body so that I would be protected from bullying</strong></em><em>.</em></p><p><em>In my capacity as an educator and a curriculum writer, I'm working with the nonprofit organization </em><em><a href="https://thebodypositive.org/" target="_blank">The Body Positive</a></em><em> to write curriculum for kindergarten through eighth graders, based on the </em><em><a href="https://thebodypositive.org/5-competencies/" target="_blank">five competencies of the Be Body Positive model</a></em><em>.</em></p><p><em>I'm in this amazing bubble, doing this work as I think about the possibilities that exist If if we're able to get this into the schools, to help kids stay connected to their wisdom, to help kids see and understand the messages that they get, where they come from, and why and how to resist them, to help kids to see and embrace and celebrate the diversity of humanity, and body size and race and disability in every way that we're different. Rather than to see it as something that's threatening or see it as something that's wrong. It's so amazing to get to work on this every day. hearing about the guidelines that came out. </em><em><strong>I just can't believe what a weird world it is that we live in where some people think this is truly the answer</strong></em><em>, to modify children's bodies, versus helping them live full beautiful, complex lives in an imperfect world. </em></p></blockquote><p>Naomi is right. It is such a weird world. But I’m glad to be fighting for the better way with all of you. <strong>Thank you to everyone who sent in recording—I’m sorry we couldn’t include every single one!</strong> And I hope you’ll keep talking and keep advocating about this.</p><p>Thanks so much for listening today. </p><p>---</p><p><em>The Burnt Toast podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram and Twitter at @v_solesmith. </em></p><p><em>Our transcripts are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. </em></p><p><em>The Burnt toast logo is by Deanna Lowe. </em></p><p><em>Our theme music is by Jeff Bailey and Chris Maxwell</em></p><p><em>And Tommy Harron is our audio engineer. </em></p><p><em>Thanks for listening and supporting independent anti-diet journalism!</em> </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>&quot;I&apos;m Nervous to Take My Kids to the Doctor Now.&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>You’re listening to Burnt Toast! This is the podcast where we talk about diet culture, fatphobia, parenting and health. I’m Virginia Sole-Smith, and I also write the Burnt Toast newsletter.It’s time for another community episode! As I said in our first community episode on anti-diet resolutions last month, this is a new format we’re experimenting with and I’m thinking of these as Friday Threads for your ears—a chance to hear each other’s stories and perspectives and learn from each other. This month, we’re tackling the new AAP guidelines for the treatment of pediatric ob*sity. This is a story I’ve been following for weeks now; I wrote about it for the NYT and then more extensively here on Burnt Toast, and have also been getting lots of media requests from other outlets. And it has been pretty fucking exhausting, to be honest—because it’s hard to be faced with this brick wall of anti-fatness from an organization we’re supposed to be able to trust, and because, as a semi public figure, it’s also a lot to then deal with the other brick wall of anti-fatness that comes from people on the internet when we talk about these issues. So I want to be clear: This episode is not interested in both sides. The conversation we’re having here today is intended to articulate the harm we are experiencing, as fat people, as parents, as humans concerned about the safety of other humans.I also want us to start brainstorming ways we can advocate for change, both on a broader scale, and in terms of our own interactions with healthcare providers. To that end, Corinne reached out to some expert voices we trust in fat advocacy and the eating disorder community, to give us some bird’s eye view perspective as well. Here’s Dr. Rachel Millner, an eating disorder therapist and fat activist, who previously visited the podcast to talk about the relationship between fatness and trauma. I really appreciate how Rachel roots the problem here in the wild power imbalance that exists between doctors and other medical authorities and fat patients: I think it&apos;s easy when we see a long document with lots of references and a list of authors who are physicians or in related fields to make the assumption that the document is complete and actually rooted in science. And that the document is including all of the available research and not just telling one side of the story. Unfortunately, with this document, they are only revealing some of the information and not all of it.One of the really obvious omissions is that they do not list in this document, the ways that the authors financially benefit from bariatric surgery, medications, and weight loss programs for children. They don&apos;t tell us. This document does not disclose the financial investment or benefit that these authors have.It also doesn&apos;t include all of the research. And a lot of the research they did include is really not adequate, not high quality research studies. I think there&apos;s probably a piece of them that know that a lot of people are not going to go through all of the references. But if you do go through the references, you see where they neglected to include so much important information. Corinne did a lot of work on the financial piece of this when we were first getting our arms around this story. Here’s a conversation we had about this back when my NYT piece first ran: Corinne: I looked into all of the authors of the paper and the main thing that stood out to me was everyone has a financial interest in weight loss surgery. Everyone works at or founded a clinic that does weight loss surgery. So, it&apos;s just very complicated. And that doesn’t count as something you have to declare.Virginia: Yeah, I think people don&apos;t understand that you can be an author on a paper saying that bariatric surgery is good and should be done more and you can make most of your livelihood as a surgeon who performs those surgeries. That is not seen as a conflict of interest, right? Because you are an expert in the field. And that feels really, really tricky.Corinne: You only have to change that a little bit to see the problem. Like, “I&apos;m a plastic surgeon. I&apos;m recommending everyone get plastic surgery.” That sounds like a conflict of interest.Virginia: Right, hammers find nails. And maybe it would be different if we had socialized healthcare and surgeons didn&apos;t make so much money from these procedures. If their financial gain was less concretely tied to their ability to sell their services, but doctors are selling consumer services, as well as saving lives or promoting health or whatever grander mission we ascribe to that profession. They are also in a consumer facing business and that is super complicating. And so in a perfect world, they are paid the same regardless of whether they perform the surgeries or don&apos;t perform the surgeries, which is sort of impossible to imagine. Or you would only have this research done by people who don&apos;t actively benefit directly from the things they&apos;re studying.Corinne: Right. And also, financials aside, if the point of the study is to determine whether or not kids should be having weight loss surgery, and you already believe that weight loss surgery is a good thing, you&apos;re coming into that very biased. It&apos;s not like we&apos;re just selecting 10 random people and asking them to consider the literature. These are all people that have already decided that weight loss surgery and weight loss drugs are a net good.I also appreciate that so many of the experts we reached out to were very willing and eager to name the potential for harm. Here’s Rachel again: I want to be clear that these recommendations will cause eating disorders. Usually I say things like contribute to eating disorders, because we know that eating disorders are complicated and there&apos;s probably a combination of factors that lead to the development of eating disorders. But I have no doubt that these guidelines will absolutely cause eating disorders.I&apos;ve never met a fat adult who found a focus on their body size to be helpful. Not once. Every adult I&apos;ve met who was a higher weight kid has named that focus on their body size, focus on weight loss, lead to shame, self hatred, a lifetime of dieting, a lifetime of harm, not ever feeling better, not ever, having more body satisfaction, not ever having more body trust, and the vast majority of time, not ever leading to a smaller body. So this idea that somehow supporting weight loss in kids is going to lead to them feeling better about themselves is just not accurate. It&apos;s just not true.And here’s Elizabeth Davenport, a dietitian who specializes in family feeding and eating disorder prevention, and the co-author of the SunnySide Up Nutrition blog and podcast: The Academy of Pediatrics guidelines are so awful that it&apos;s hard to even know where to start. So many kids are going to be harmed. Research shows that one of the biggest predictors developing an eating disorder is dieting, and these guidelines are telling physicians to tell kids in larger bodies to diet and to tell parents that that&apos;s what their kids need to do.I can&apos;t even count the number of clients I&apos;ve seen in my career that have come into my office because a pediatrician made a comment about their weight. No child should be told that their body is wrong. And sadly, that&apos;s what the Academy of Pediatrics guidelines are doing: Telling kids their bodies are wrong.OK, we’ll hear more from the experts later, but now I want to get to your stories. As Elizabeth says, shameful comments from a healthcare provider can live rent-free in your head for decades, as Lia knows: It took me a really long time to realize that the damage done to my mental health in being ashamed of my weight and being afraid of going to doctors and feeling like I was failing at something because of my weight was much greater than any damage to my physical health that may have come from my weight. And this is obviously before doctors were told that they could prescribe weight loss surgery or weight loss drugs.I also really appreciated that my dear friend Amy Palanjian, who regular listeners know well from previous podcast episodes, reached out to talk about what these guidelines mean for her as an eating disorder survivor and as an influencer trying to make ethical content on Kid Food Instagram: It&apos;s taken me a while to even be able to acknowledge the guidelines because it&apos;s felt like a personal attack. I was a straight size kid on the edge of being in a larger body and wound up with a 15 year eating disorder because by the time I was 12, I was deemed too big, and also too slow, by adults around me. I don&apos;t remember my doctor being in that group, but I can&apos;t imagine how much worse it would have been had she been.I feel like my family, some of whom are in larger bodies, are being personally attacked now and targeted with this. I cannot understand how “experts” can lay out the research and explain how weight loss pursuits don&apos;t work, and then double down on it as the solution. I also don&apos;t understand how it can be offered as a solution if it&apos;s not actually accessible or affordable to the majority of the families.I worry about how this will potentially be monetized by influencers online.I worry about how much harder this will make feeding kids in general.And I don&apos;t know how to feel about all the other AAP guidelines I have long quoted as I feel like they are now not a very reliable source of information. I clearly have a lot of feelings about this.Amy isn’t the only parent wondering whether we can trust the AAP guidance in general now. I think the AAP has done a lot of good, but I think this is a fair question. Here are Ellen and Katie:  On top of all of the concerns and outrage that I have, that so many of us have, I find myself wondering how I&apos;m supposed to still consider the AAP a voice of reason and trust.This isn&apos;t the first time I&apos;ve questioned their guidance. For example, I think they recommend that you keep an infant in the room with its parents for up to a year, is what they recommend. With my son, we lasted eight weeks before we moved him into his nursery, and it saved my mental health.So I&apos;m familiar with going against the grain when it comes to the AAP’s recommendations. But there&apos;s something about these recommendations that just absolutely reeks of profit seeking, of ignorance disguised as empathy, of seeming to care about our children, while actively refusing to acknowledge the mountains of evidence around eating disorders, and anti-fat bias, and all of the harm that those things can cause at any age.I think if we&apos;ve learned anything, during the pandemic, we&apos;ve learned about the precariousness of science in our culture, and the fragility of trusted medical voices. We don&apos;t need more medical institutions to be this out of touch with reality because it runs the risk of more people abandoning science, of ignoring actual sound recommendations that do exist. Parenting is hard enough.  It just makes me sad and my eyes are watering now just thinking about it all. I am sad for the little girl that I was, and the harmful impact that these guidelines would have had on me in a world that was already so critical, and so quick to want me to change my body. And I&apos;m really sad for my own kids. Now as a mom, for whom I&apos;ve done so much work on myself to be a better more supportive parent. And all the work that I&apos;ve done just to support them differently than I was. And it feels like all that work I&apos;ve done is for naught. If these external influences, including people with quote authority, are so contrary and loud.So my two kids are under four. And I have navigated a global pandemic, a formula shortage, infant and child pain reliever shortage, and more. And each event causes me to lose trust in these institutions that I thought were supposed to work for and with me as a parent and not against me, and I feel like now I&apos;m adding the AAP to that list of institutions that have lost my trust.Lots of you have told us how these guidelines make taking your child to the doctor feel unsafe. Here are Kate and Sarah with their stories: As a parent of three children, two daughters and a son, I am increasingly concerned about taking my kids to the doctor in this environment.As an adult, I refuse to look at the weight when I’m at the doctor, I refuse to let them talk to me about my weight when I&apos;m at the doctor. I have a history of eating disorders and exercise addiction and I can&apos;t have a scale in my house. So going to the doctor is a fraught experience for me.I hate that they weigh my children when they go to the doctor. And at my last appointment, I went to with my teenager and my 11 year old. My teenager wanted to meet with the doctor by herself to talk about her periods and stuff like that, she didn&apos;t want her little sister in the room. And afterwards, she was really kind of upset about the appointment. And she said that the doctor talked to her about her BMI. I was absolutely horrified. I&apos;m now having to decide whether I talk to the doctor about it or if I switch doctors again. I am really nervous about taking my kids to the doctor right now. And I think that&apos;s really sad as a parent. When they were little it was a it was kind of a joyous experience getting into check in on how they&apos;re doing, how is their health, and now I look at it as kind of a hostile situation.I worry all the time that one of my daughter&apos;s earliest memories might be a doctor telling her that she is overweight, too big, too fat. From the very first well visits that I took her on as a baby, as an infant, we were told that she was abnormally large, too large, too big. I was asked, as her mother, what was I feeding her. I was told that my answers weren&apos;t sufficient. I saw in her medical charts that the doctors didn&apos;t necessarily believe me or my husband. We tried alternating who was taking her to see if we would get a different reaction out of the doctors. We went through three doctors, three pediatricians. And they referred us to multiple different specialists, nutritionists, endocrinologists, and we had many sleepless nights worrying, was there something wrong with our child? Our only child, our first child. Every specialist that we finally got in with laughed at us. Kindly, they said, “Why have you brought me a fat baby? There is nothing wrong with this child. I have other patients to see. Thank you so much for coming in.”The irony is that all this time, my daughter had a very serious rare condition that was being completely overlooked. She had a skin condition that was keeping her up nights. She eventually went on to develop asthma. And I believe that the doctors focusing so much on her weight caused them to completely disregard what I was telling them was a problem. The only recommendations the doctors were giving me were to take her to specialists to reconsider how much I was feeding her. I&apos;m still getting over how traumatizing the experience was as a new mom who was suffering from postpartum anxiety. And here’s Oona Hanson, an amazing parent educator and eating disorder recovery advocate who I learn so much from: I can&apos;t stop thinking about the toll these medications and weight loss surgeries will have on children in terms of their GI system. Knowing the side effects of these interventions, all I can think about is the emotional and physical torment more kids will endure in ways that will have an immeasurable impact on their self image, their relationships, and their ability to learn. This cruelty disguised as health care is appalling. It&apos;s one example of the way prioritizing shrinking a child&apos;s body temporarily seems to matter more to this committee than the child&apos;s actual health and wellbeing.I&apos;m also thinking about all the kids out there whose parents aren&apos;t listening to this podcast or reading this newsletter, who simply don&apos;t know to resist a doctor&apos;s recommendation, or who have doubts, but don&apos;t feel safe questioning the authority of a medical professional. These new guidelines will disproportionately harm the most vulnerable kids, kids of color, kids with fat parents, kids living in poverty, kids whose parents are immigrants, and so many other marginalized identities.What really boggles my mind is that the doctor&apos;s office already wasn&apos;t a safe place for kids in terms of attitudes toward bodies food and exercise. Comments from the doctor are already one of the most common eating disorder origin stories. This happened to my own kid, and it&apos;s happened to so many other families that I&apos;ve worked with. These comments from the doctor aren&apos;t just part of the catalyst for the eating disorder. They help fuel the eating disorder and complicate recovery. These kids come back to the refrain again and again, “but the doctor said this is what I needed to do to be healthy.”For parents worrying about how to navigate these appointments, Rachel Millner has some good advice: You can say no on behalf of your child. I believe that children should also be asked and given the opportunity to consent to things that will happen to their body, but they are going to be powerless in this situation, they&apos;re going to feel pressure to say yes. And so parents and caregivers need to be able to step in and say no, you do not have any obligation to adhere to what&apos;s recommended in these guidelines. And remember that you’re actually making the “healthy” choice to push back like this. These guidelines aren’t about health, because intentional weight loss has never really been about health. Here’s Calvin’s story: I think for me, as someone who&apos;s, I don&apos;t know, medium fat person, large fat, specifically a Black man, living at the intersection of several marginalized, historically oppressed identities. And also someone who&apos;s dieted in the past and had several iterations of sizes over my adult life, and navigating my own relationship with my body, and diet culture and really, also engaging with the medical community pretty frequently as a disabled person— It&apos;s pretty triggering to see recommendations like bariatric surgery as young as 12 years old.It brought up for me a recent visit to a bariatric surgeon. I was contemplating the gastric balloon procedure, and have since decided that I don&apos;t want to do that. The doctor told me in the visit that I wasn&apos;t a good candidate for the balloon, because the ideal candidate is a woman who&apos;s going to get married who wants to lose maybe 30 pounds for the wedding. It was just all very toxic and triggering and it made me very upset.To think that children as young as 5, 6, 7, 8, 9 years old now are going to potentially have to face medical professionals and people who they are trusting to give them sound advice, to engage with this type of dialogue. It&apos;s really upsetting.It’s upsetting because we’re letting capitalism and diet culture interrupt the trust that should be fundamental to a child’s relationship with their healthcare provider. And that’s both dangerous to kids and ignores so many larger issues.Here’s Anna Lutz, RD, the other half of Sunnyside Up Nutrition and a dietitian who specializes in family feeding and eating disorders in North Carolina: I think about what it does to a child to be told that there&apos;s something wrong with their body solely based on their weight and what that does to a parent to hear that they are failing as a parent, solely based on their child&apos;s weight.This interferes with the feeding relationship, because a parent would feel like they need to possibly restrict their child&apos;s eating.This interferes with the doctor patient relationship.This interferes with the doctor parent relationship.And all of this causes weight stigma, which we know has significant mental and emotional and physical repercussions. The guidelines recommend very intense restrictive food and exercise intervention. We know that diets don&apos;t work, they even say it in the paper that that doctor should expect weight regain. We know that that weight cycling, that losing weight and gaining weight, has significant health repercussions. And it sets up the child to go to the next recommendation, medications and bariatric surgery. These have severe side effects, but also sets up children to develop eating disorders.These guidelines once again focus on individuals, putting the blame on individuals and recommending interventions that will actually cause harm and make our children less healthy.And here’s Rachel again: These guidelines move kids away from getting to be kids. The side effects the focus on weight loss, going to appointments, getting the message that there&apos;s something wrong with them over and over again, is going to mean missing school, missing parties, missing time for playdates and connection.Part of what&apos;s so scary is that these documents they&apos;re using the guidelines are using language that makes you believe they are trying to decrease stigma. But you can&apos;t decrease stigma while suggesting stigmatizing interventions. It&apos;s just not possible.OK, I want to end with two recordings that really moved me. The first is from someone named Sarah who used to work for the AAP and has many thoughts about what these guidelines will do, and how they represent a huge departure both from where the AAP has been on this issue historically, and what the evidence shows kids actually need. I am a clinical social worker, although I&apos;m not currently practicing, with a focus on public health and community based resources. I used to work for the AAP, both the National Organization of the AAP and then I was at the Illinois chapter of the AAP for a number of years. When I was at the Illinois chapter, I was actually the Senior Program Manager for child obesity prevention initiatives. This was back in 2012. What my responsibility was when I was there was trying to develop a programming and education for healthcare providers to provide more culturally competent and responsive care when talking with families who had kiddos who supposedly meet the overweight or obese definition.I&apos;ve learned a lot in those 11 years since I was there, I would approach things wildly differently if I knew then what I know now. But that being said: Even what we were hoping to do 10 years ago was leading us in the complete opposite direction of what these current guidelines are now recommending, which is so incredibly frustrating because it feels like we are taking 20 steps backwards. And it&apos;s heartbreaking for a lot of reasons.These are not culturally responsive guidelines. They are really unrealistic guidelines. All of the data and the evidence that we presented when we were working on these programs 10 years ago, indicated that the BMI should not be the indicator or the benchmark that we are measuring people&apos;s health against.There needs to be systemic changes to access to food, access to safe outdoor spaces. Reliable basic income, affordable housing, I mean, the list goes on and on and on. But when you are looking and working with families who have all of these additional stressors in their life, and if you totally take out the cultural piece of it, working intensively with a nutritionist and a health care provider to help their kids maybe lose a pound or two is not a priority. And it&apos;s going to continue to create an unwillingness for families to continue to engage with their medical home or their primary care provider for any sort of issues, which is certainly not what we want to be doing. The healthcare infrastructure that we have right now is not set up to accommodate families who need extensive healthcare resources. My recommendation was for healthcare providers to shift the way that they are assessing and looking at a child&apos;s health because as we know weight is not the only indicator of health and I feel like this recommendation just shuts the door on that completely. Yeah, it&apos;s super heartbreaking. I can&apos;t imagine walking my two year old into a healthcare environment and having a doctor or a nurse tell me that my two year old needs intensive weight management. That&apos;s gross.So it is great to hear that there are folks in the trenches actively critiquing these guidelines and advocating for a different approach. If you are a healthcare provider working on this, I would love to hear from you and I would love to know how the Burnt Toast community can support your advocacy. And last, I want us to hear from Naomi, who has both been there and is now fighting hard for a better way: As a human being who grew up in a fat body and who started going to weight loss camps when I was 14, and when I think about the damage that five summers of weight loss camp between the ages of 14 and 22 did to me, and that I&apos;m still unraveling at 40 years old. When I went to weight loss camp at 14, I was so excited about it. I knew that my life would be so different and better if I was thinner because I understood thin privilege, even though I didn&apos;t have a word for it. I understood that I would be treated better, that I would get more of what I want in this world, in a thinner body. I just wish that the adults in my life knew better, to give me the kind of support that I really needed, rather than try to help me change my body so that I would be protected from bullying.In my capacity as an educator and a curriculum writer, I&apos;m working with the nonprofit organization The Body Positive to write curriculum for kindergarten through eighth graders, based on the five competencies of the Be Body Positive model.I&apos;m in this amazing bubble, doing this work as I think about the possibilities that exist If if we&apos;re able to get this into the schools, to help kids stay connected to their wisdom, to help kids see and understand the messages that they get, where they come from, and why and how to resist them, to help kids to see and embrace and celebrate the diversity of humanity, and body size and race and disability in every way that we&apos;re different. Rather than to see it as something that&apos;s threatening or see it as something that&apos;s wrong. It&apos;s so amazing to get to work on this every day. hearing about the guidelines that came out. I just can&apos;t believe what a weird world it is that we live in where some people think this is truly the answer, to modify children&apos;s bodies, versus helping them live full beautiful, complex lives in an imperfect world. Naomi is right. It is such a weird world. But I’m glad to be fighting for the better way with all of you. Thank you to everyone who sent in recording—I’m sorry we couldn’t include every single one! And I hope you’ll keep talking and keep advocating about this.Thanks so much for listening today. ---The Burnt Toast podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram and Twitter at @v_solesmith. Our transcripts are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris MaxwellAnd Tommy Harron is our audio engineer. Thanks for listening and supporting independent anti-diet journalism! </itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast! This is the podcast where we talk about diet culture, fatphobia, parenting and health. I’m Virginia Sole-Smith, and I also write the Burnt Toast newsletter.It’s time for another community episode! As I said in our first community episode on anti-diet resolutions last month, this is a new format we’re experimenting with and I’m thinking of these as Friday Threads for your ears—a chance to hear each other’s stories and perspectives and learn from each other. This month, we’re tackling the new AAP guidelines for the treatment of pediatric ob*sity. This is a story I’ve been following for weeks now; I wrote about it for the NYT and then more extensively here on Burnt Toast, and have also been getting lots of media requests from other outlets. And it has been pretty fucking exhausting, to be honest—because it’s hard to be faced with this brick wall of anti-fatness from an organization we’re supposed to be able to trust, and because, as a semi public figure, it’s also a lot to then deal with the other brick wall of anti-fatness that comes from people on the internet when we talk about these issues. So I want to be clear: This episode is not interested in both sides. The conversation we’re having here today is intended to articulate the harm we are experiencing, as fat people, as parents, as humans concerned about the safety of other humans.I also want us to start brainstorming ways we can advocate for change, both on a broader scale, and in terms of our own interactions with healthcare providers. To that end, Corinne reached out to some expert voices we trust in fat advocacy and the eating disorder community, to give us some bird’s eye view perspective as well. Here’s Dr. Rachel Millner, an eating disorder therapist and fat activist, who previously visited the podcast to talk about the relationship between fatness and trauma. I really appreciate how Rachel roots the problem here in the wild power imbalance that exists between doctors and other medical authorities and fat patients: I think it&apos;s easy when we see a long document with lots of references and a list of authors who are physicians or in related fields to make the assumption that the document is complete and actually rooted in science. And that the document is including all of the available research and not just telling one side of the story. Unfortunately, with this document, they are only revealing some of the information and not all of it.One of the really obvious omissions is that they do not list in this document, the ways that the authors financially benefit from bariatric surgery, medications, and weight loss programs for children. They don&apos;t tell us. This document does not disclose the financial investment or benefit that these authors have.It also doesn&apos;t include all of the research. And a lot of the research they did include is really not adequate, not high quality research studies. I think there&apos;s probably a piece of them that know that a lot of people are not going to go through all of the references. But if you do go through the references, you see where they neglected to include so much important information. Corinne did a lot of work on the financial piece of this when we were first getting our arms around this story. Here’s a conversation we had about this back when my NYT piece first ran: Corinne: I looked into all of the authors of the paper and the main thing that stood out to me was everyone has a financial interest in weight loss surgery. Everyone works at or founded a clinic that does weight loss surgery. So, it&apos;s just very complicated. And that doesn’t count as something you have to declare.Virginia: Yeah, I think people don&apos;t understand that you can be an author on a paper saying that bariatric surgery is good and should be done more and you can make most of your livelihood as a surgeon who performs those surgeries. That is not seen as a conflict of interest, right? Because you are an expert in the field. And that feels really, really tricky.Corinne: You only have to change that a little bit to see the problem. Like, “I&apos;m a plastic surgeon. I&apos;m recommending everyone get plastic surgery.” That sounds like a conflict of interest.Virginia: Right, hammers find nails. And maybe it would be different if we had socialized healthcare and surgeons didn&apos;t make so much money from these procedures. If their financial gain was less concretely tied to their ability to sell their services, but doctors are selling consumer services, as well as saving lives or promoting health or whatever grander mission we ascribe to that profession. They are also in a consumer facing business and that is super complicating. And so in a perfect world, they are paid the same regardless of whether they perform the surgeries or don&apos;t perform the surgeries, which is sort of impossible to imagine. Or you would only have this research done by people who don&apos;t actively benefit directly from the things they&apos;re studying.Corinne: Right. And also, financials aside, if the point of the study is to determine whether or not kids should be having weight loss surgery, and you already believe that weight loss surgery is a good thing, you&apos;re coming into that very biased. It&apos;s not like we&apos;re just selecting 10 random people and asking them to consider the literature. These are all people that have already decided that weight loss surgery and weight loss drugs are a net good.I also appreciate that so many of the experts we reached out to were very willing and eager to name the potential for harm. Here’s Rachel again: I want to be clear that these recommendations will cause eating disorders. Usually I say things like contribute to eating disorders, because we know that eating disorders are complicated and there&apos;s probably a combination of factors that lead to the development of eating disorders. But I have no doubt that these guidelines will absolutely cause eating disorders.I&apos;ve never met a fat adult who found a focus on their body size to be helpful. Not once. Every adult I&apos;ve met who was a higher weight kid has named that focus on their body size, focus on weight loss, lead to shame, self hatred, a lifetime of dieting, a lifetime of harm, not ever feeling better, not ever, having more body satisfaction, not ever having more body trust, and the vast majority of time, not ever leading to a smaller body. So this idea that somehow supporting weight loss in kids is going to lead to them feeling better about themselves is just not accurate. It&apos;s just not true.And here’s Elizabeth Davenport, a dietitian who specializes in family feeding and eating disorder prevention, and the co-author of the SunnySide Up Nutrition blog and podcast: The Academy of Pediatrics guidelines are so awful that it&apos;s hard to even know where to start. So many kids are going to be harmed. Research shows that one of the biggest predictors developing an eating disorder is dieting, and these guidelines are telling physicians to tell kids in larger bodies to diet and to tell parents that that&apos;s what their kids need to do.I can&apos;t even count the number of clients I&apos;ve seen in my career that have come into my office because a pediatrician made a comment about their weight. No child should be told that their body is wrong. And sadly, that&apos;s what the Academy of Pediatrics guidelines are doing: Telling kids their bodies are wrong.OK, we’ll hear more from the experts later, but now I want to get to your stories. As Elizabeth says, shameful comments from a healthcare provider can live rent-free in your head for decades, as Lia knows: It took me a really long time to realize that the damage done to my mental health in being ashamed of my weight and being afraid of going to doctors and feeling like I was failing at something because of my weight was much greater than any damage to my physical health that may have come from my weight. And this is obviously before doctors were told that they could prescribe weight loss surgery or weight loss drugs.I also really appreciated that my dear friend Amy Palanjian, who regular listeners know well from previous podcast episodes, reached out to talk about what these guidelines mean for her as an eating disorder survivor and as an influencer trying to make ethical content on Kid Food Instagram: It&apos;s taken me a while to even be able to acknowledge the guidelines because it&apos;s felt like a personal attack. I was a straight size kid on the edge of being in a larger body and wound up with a 15 year eating disorder because by the time I was 12, I was deemed too big, and also too slow, by adults around me. I don&apos;t remember my doctor being in that group, but I can&apos;t imagine how much worse it would have been had she been.I feel like my family, some of whom are in larger bodies, are being personally attacked now and targeted with this. I cannot understand how “experts” can lay out the research and explain how weight loss pursuits don&apos;t work, and then double down on it as the solution. I also don&apos;t understand how it can be offered as a solution if it&apos;s not actually accessible or affordable to the majority of the families.I worry about how this will potentially be monetized by influencers online.I worry about how much harder this will make feeding kids in general.And I don&apos;t know how to feel about all the other AAP guidelines I have long quoted as I feel like they are now not a very reliable source of information. I clearly have a lot of feelings about this.Amy isn’t the only parent wondering whether we can trust the AAP guidance in general now. I think the AAP has done a lot of good, but I think this is a fair question. Here are Ellen and Katie:  On top of all of the concerns and outrage that I have, that so many of us have, I find myself wondering how I&apos;m supposed to still consider the AAP a voice of reason and trust.This isn&apos;t the first time I&apos;ve questioned their guidance. For example, I think they recommend that you keep an infant in the room with its parents for up to a year, is what they recommend. With my son, we lasted eight weeks before we moved him into his nursery, and it saved my mental health.So I&apos;m familiar with going against the grain when it comes to the AAP’s recommendations. But there&apos;s something about these recommendations that just absolutely reeks of profit seeking, of ignorance disguised as empathy, of seeming to care about our children, while actively refusing to acknowledge the mountains of evidence around eating disorders, and anti-fat bias, and all of the harm that those things can cause at any age.I think if we&apos;ve learned anything, during the pandemic, we&apos;ve learned about the precariousness of science in our culture, and the fragility of trusted medical voices. We don&apos;t need more medical institutions to be this out of touch with reality because it runs the risk of more people abandoning science, of ignoring actual sound recommendations that do exist. Parenting is hard enough.  It just makes me sad and my eyes are watering now just thinking about it all. I am sad for the little girl that I was, and the harmful impact that these guidelines would have had on me in a world that was already so critical, and so quick to want me to change my body. And I&apos;m really sad for my own kids. Now as a mom, for whom I&apos;ve done so much work on myself to be a better more supportive parent. And all the work that I&apos;ve done just to support them differently than I was. And it feels like all that work I&apos;ve done is for naught. If these external influences, including people with quote authority, are so contrary and loud.So my two kids are under four. And I have navigated a global pandemic, a formula shortage, infant and child pain reliever shortage, and more. And each event causes me to lose trust in these institutions that I thought were supposed to work for and with me as a parent and not against me, and I feel like now I&apos;m adding the AAP to that list of institutions that have lost my trust.Lots of you have told us how these guidelines make taking your child to the doctor feel unsafe. Here are Kate and Sarah with their stories: As a parent of three children, two daughters and a son, I am increasingly concerned about taking my kids to the doctor in this environment.As an adult, I refuse to look at the weight when I’m at the doctor, I refuse to let them talk to me about my weight when I&apos;m at the doctor. I have a history of eating disorders and exercise addiction and I can&apos;t have a scale in my house. So going to the doctor is a fraught experience for me.I hate that they weigh my children when they go to the doctor. And at my last appointment, I went to with my teenager and my 11 year old. My teenager wanted to meet with the doctor by herself to talk about her periods and stuff like that, she didn&apos;t want her little sister in the room. And afterwards, she was really kind of upset about the appointment. And she said that the doctor talked to her about her BMI. I was absolutely horrified. I&apos;m now having to decide whether I talk to the doctor about it or if I switch doctors again. I am really nervous about taking my kids to the doctor right now. And I think that&apos;s really sad as a parent. When they were little it was a it was kind of a joyous experience getting into check in on how they&apos;re doing, how is their health, and now I look at it as kind of a hostile situation.I worry all the time that one of my daughter&apos;s earliest memories might be a doctor telling her that she is overweight, too big, too fat. From the very first well visits that I took her on as a baby, as an infant, we were told that she was abnormally large, too large, too big. I was asked, as her mother, what was I feeding her. I was told that my answers weren&apos;t sufficient. I saw in her medical charts that the doctors didn&apos;t necessarily believe me or my husband. We tried alternating who was taking her to see if we would get a different reaction out of the doctors. We went through three doctors, three pediatricians. And they referred us to multiple different specialists, nutritionists, endocrinologists, and we had many sleepless nights worrying, was there something wrong with our child? Our only child, our first child. Every specialist that we finally got in with laughed at us. Kindly, they said, “Why have you brought me a fat baby? There is nothing wrong with this child. I have other patients to see. Thank you so much for coming in.”The irony is that all this time, my daughter had a very serious rare condition that was being completely overlooked. She had a skin condition that was keeping her up nights. She eventually went on to develop asthma. And I believe that the doctors focusing so much on her weight caused them to completely disregard what I was telling them was a problem. The only recommendations the doctors were giving me were to take her to specialists to reconsider how much I was feeding her. I&apos;m still getting over how traumatizing the experience was as a new mom who was suffering from postpartum anxiety. And here’s Oona Hanson, an amazing parent educator and eating disorder recovery advocate who I learn so much from: I can&apos;t stop thinking about the toll these medications and weight loss surgeries will have on children in terms of their GI system. Knowing the side effects of these interventions, all I can think about is the emotional and physical torment more kids will endure in ways that will have an immeasurable impact on their self image, their relationships, and their ability to learn. This cruelty disguised as health care is appalling. It&apos;s one example of the way prioritizing shrinking a child&apos;s body temporarily seems to matter more to this committee than the child&apos;s actual health and wellbeing.I&apos;m also thinking about all the kids out there whose parents aren&apos;t listening to this podcast or reading this newsletter, who simply don&apos;t know to resist a doctor&apos;s recommendation, or who have doubts, but don&apos;t feel safe questioning the authority of a medical professional. These new guidelines will disproportionately harm the most vulnerable kids, kids of color, kids with fat parents, kids living in poverty, kids whose parents are immigrants, and so many other marginalized identities.What really boggles my mind is that the doctor&apos;s office already wasn&apos;t a safe place for kids in terms of attitudes toward bodies food and exercise. Comments from the doctor are already one of the most common eating disorder origin stories. This happened to my own kid, and it&apos;s happened to so many other families that I&apos;ve worked with. These comments from the doctor aren&apos;t just part of the catalyst for the eating disorder. They help fuel the eating disorder and complicate recovery. These kids come back to the refrain again and again, “but the doctor said this is what I needed to do to be healthy.”For parents worrying about how to navigate these appointments, Rachel Millner has some good advice: You can say no on behalf of your child. I believe that children should also be asked and given the opportunity to consent to things that will happen to their body, but they are going to be powerless in this situation, they&apos;re going to feel pressure to say yes. And so parents and caregivers need to be able to step in and say no, you do not have any obligation to adhere to what&apos;s recommended in these guidelines. And remember that you’re actually making the “healthy” choice to push back like this. These guidelines aren’t about health, because intentional weight loss has never really been about health. Here’s Calvin’s story: I think for me, as someone who&apos;s, I don&apos;t know, medium fat person, large fat, specifically a Black man, living at the intersection of several marginalized, historically oppressed identities. And also someone who&apos;s dieted in the past and had several iterations of sizes over my adult life, and navigating my own relationship with my body, and diet culture and really, also engaging with the medical community pretty frequently as a disabled person— It&apos;s pretty triggering to see recommendations like bariatric surgery as young as 12 years old.It brought up for me a recent visit to a bariatric surgeon. I was contemplating the gastric balloon procedure, and have since decided that I don&apos;t want to do that. The doctor told me in the visit that I wasn&apos;t a good candidate for the balloon, because the ideal candidate is a woman who&apos;s going to get married who wants to lose maybe 30 pounds for the wedding. It was just all very toxic and triggering and it made me very upset.To think that children as young as 5, 6, 7, 8, 9 years old now are going to potentially have to face medical professionals and people who they are trusting to give them sound advice, to engage with this type of dialogue. It&apos;s really upsetting.It’s upsetting because we’re letting capitalism and diet culture interrupt the trust that should be fundamental to a child’s relationship with their healthcare provider. And that’s both dangerous to kids and ignores so many larger issues.Here’s Anna Lutz, RD, the other half of Sunnyside Up Nutrition and a dietitian who specializes in family feeding and eating disorders in North Carolina: I think about what it does to a child to be told that there&apos;s something wrong with their body solely based on their weight and what that does to a parent to hear that they are failing as a parent, solely based on their child&apos;s weight.This interferes with the feeding relationship, because a parent would feel like they need to possibly restrict their child&apos;s eating.This interferes with the doctor patient relationship.This interferes with the doctor parent relationship.And all of this causes weight stigma, which we know has significant mental and emotional and physical repercussions. The guidelines recommend very intense restrictive food and exercise intervention. We know that diets don&apos;t work, they even say it in the paper that that doctor should expect weight regain. We know that that weight cycling, that losing weight and gaining weight, has significant health repercussions. And it sets up the child to go to the next recommendation, medications and bariatric surgery. These have severe side effects, but also sets up children to develop eating disorders.These guidelines once again focus on individuals, putting the blame on individuals and recommending interventions that will actually cause harm and make our children less healthy.And here’s Rachel again: These guidelines move kids away from getting to be kids. The side effects the focus on weight loss, going to appointments, getting the message that there&apos;s something wrong with them over and over again, is going to mean missing school, missing parties, missing time for playdates and connection.Part of what&apos;s so scary is that these documents they&apos;re using the guidelines are using language that makes you believe they are trying to decrease stigma. But you can&apos;t decrease stigma while suggesting stigmatizing interventions. It&apos;s just not possible.OK, I want to end with two recordings that really moved me. The first is from someone named Sarah who used to work for the AAP and has many thoughts about what these guidelines will do, and how they represent a huge departure both from where the AAP has been on this issue historically, and what the evidence shows kids actually need. I am a clinical social worker, although I&apos;m not currently practicing, with a focus on public health and community based resources. I used to work for the AAP, both the National Organization of the AAP and then I was at the Illinois chapter of the AAP for a number of years. When I was at the Illinois chapter, I was actually the Senior Program Manager for child obesity prevention initiatives. This was back in 2012. What my responsibility was when I was there was trying to develop a programming and education for healthcare providers to provide more culturally competent and responsive care when talking with families who had kiddos who supposedly meet the overweight or obese definition.I&apos;ve learned a lot in those 11 years since I was there, I would approach things wildly differently if I knew then what I know now. But that being said: Even what we were hoping to do 10 years ago was leading us in the complete opposite direction of what these current guidelines are now recommending, which is so incredibly frustrating because it feels like we are taking 20 steps backwards. And it&apos;s heartbreaking for a lot of reasons.These are not culturally responsive guidelines. They are really unrealistic guidelines. All of the data and the evidence that we presented when we were working on these programs 10 years ago, indicated that the BMI should not be the indicator or the benchmark that we are measuring people&apos;s health against.There needs to be systemic changes to access to food, access to safe outdoor spaces. Reliable basic income, affordable housing, I mean, the list goes on and on and on. But when you are looking and working with families who have all of these additional stressors in their life, and if you totally take out the cultural piece of it, working intensively with a nutritionist and a health care provider to help their kids maybe lose a pound or two is not a priority. And it&apos;s going to continue to create an unwillingness for families to continue to engage with their medical home or their primary care provider for any sort of issues, which is certainly not what we want to be doing. The healthcare infrastructure that we have right now is not set up to accommodate families who need extensive healthcare resources. My recommendation was for healthcare providers to shift the way that they are assessing and looking at a child&apos;s health because as we know weight is not the only indicator of health and I feel like this recommendation just shuts the door on that completely. Yeah, it&apos;s super heartbreaking. I can&apos;t imagine walking my two year old into a healthcare environment and having a doctor or a nurse tell me that my two year old needs intensive weight management. That&apos;s gross.So it is great to hear that there are folks in the trenches actively critiquing these guidelines and advocating for a different approach. If you are a healthcare provider working on this, I would love to hear from you and I would love to know how the Burnt Toast community can support your advocacy. And last, I want us to hear from Naomi, who has both been there and is now fighting hard for a better way: As a human being who grew up in a fat body and who started going to weight loss camps when I was 14, and when I think about the damage that five summers of weight loss camp between the ages of 14 and 22 did to me, and that I&apos;m still unraveling at 40 years old. When I went to weight loss camp at 14, I was so excited about it. I knew that my life would be so different and better if I was thinner because I understood thin privilege, even though I didn&apos;t have a word for it. I understood that I would be treated better, that I would get more of what I want in this world, in a thinner body. I just wish that the adults in my life knew better, to give me the kind of support that I really needed, rather than try to help me change my body so that I would be protected from bullying.In my capacity as an educator and a curriculum writer, I&apos;m working with the nonprofit organization The Body Positive to write curriculum for kindergarten through eighth graders, based on the five competencies of the Be Body Positive model.I&apos;m in this amazing bubble, doing this work as I think about the possibilities that exist If if we&apos;re able to get this into the schools, to help kids stay connected to their wisdom, to help kids see and understand the messages that they get, where they come from, and why and how to resist them, to help kids to see and embrace and celebrate the diversity of humanity, and body size and race and disability in every way that we&apos;re different. Rather than to see it as something that&apos;s threatening or see it as something that&apos;s wrong. It&apos;s so amazing to get to work on this every day. hearing about the guidelines that came out. I just can&apos;t believe what a weird world it is that we live in where some people think this is truly the answer, to modify children&apos;s bodies, versus helping them live full beautiful, complex lives in an imperfect world. Naomi is right. It is such a weird world. But I’m glad to be fighting for the better way with all of you. Thank you to everyone who sent in recording—I’m sorry we couldn’t include every single one! And I hope you’ll keep talking and keep advocating about this.Thanks so much for listening today. ---The Burnt Toast podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram and Twitter at @v_solesmith. Our transcripts are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris MaxwellAnd Tommy Harron is our audio engineer. Thanks for listening and supporting independent anti-diet journalism! </itunes:subtitle>
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      <title>&quot;It&apos;s Not About Growing The Biggest Booty&quot;</title>
      <description><![CDATA[<blockquote><p>I'm teaching this class and it's kind of a joke, because you can do whatever you want. Like, you're here. I'm giving you a guideline to what I'm doing. This is how I'm rolling on the floor today, this is how it looks when I do it. <strong>It doesn't have to look the same when you do it.</strong></p></blockquote><p>You're listening to Burnt Toast! This is the podcast where we talk about diet culture, fatphobia, parenting, and health. I'm Virginia Sole-Smith and I also write the Burnt Toast newsletter.</p><p><strong>Today I'm chatting with </strong><strong><a href="https://www.laurenleavellfitness.com/" target="_blank">Lauren Leavell</a></strong><strong>!</strong> Lauren is a trainer and fitness instructor based in Philadelphia, and the creator of <a href="https://laurenleavellfitness.mn.co/" target="_blank">Leavell Up Fitness</a> a body positive and weight-inclusive fitness network that makes working out accessible and fun.</p><p>I am a big fan of Lauren's work. I have been doing her barre and strength training classes for the last few months. To be clear: I pay for her classes, I am delighted to support her work. This isn't sponsored content. I just really love Lauren's approach to exercise and movement. And I wanted her to come chat with us a bit about that philosophy and her experiences navigating fitness culture and finding such a new, and frankly revolutionary, way through it. So here's Lauren!</p><h3><strong>Episode 80 Transcript</strong></h3><p><strong>Lauren</strong></p><p>My name is Lauren Leavell. I am a Black woman. I use she/her pronouns. And I'm located in the city of Philadelphia. I was born and raised in LA but moved to Philadelphia for love. And I am a fitness instructor.</p><p>I consider myself a weight neutral fitness instructor, meaning the goals and the language that I use is not around weight loss and bodies and aesthetics. I really am not too worried about what people are doing when they're not with me, because they're only with me for pretty much 45 minutes every time they see me. And I really focus on joyful movement and connectedness to your body.</p><p><strong>Virginia</strong></p><p>For everyone listening: I am a Lauren super fan. I've been doing her barre classes for a few months now. So this is a big thrill for me to get to hang out with you for a little bit! I'm just going to fangirl for a moment and say I have done a lot of other barre classes and it is very hard to find—particularly with barre, but in every fitness arena—a class where there is not something I have to be like “I didn’t want to hear you say that.” <strong>To realize this is a safe space and there's none of that and it's just not part of what we're here to do is such a relief.</strong> I just really want to thank you for doing that.</p><p>How did you get into this and what makes you determined to do it in this different way that you're doing it?</p><p><strong>Lauren</strong></p><p>Yeah, you are so welcome! I tend to attract people who are just like me, obviously. You get this theme going with the people that you have come into my membership or into my social media, that they're interested in what I'm interested in. So it's become a really good group. I really appreciate the people who are in there.</p><p>I started working out at 19—I just turned 31, so that's a little math problem there. <strong>I started for the reasons that a lot of 19-year-old women, in particular, start working out.</strong> And I was not an athletic child. I might have been. I came from a family, a long line of non-athletic people.</p><p><strong>Virginia</strong></p><p>I relate to this deeply.</p><p><strong>Lauren</strong></p><p>It was never a thing. Like, we weren't sports people. We weren't athletic people. My family, their forms of movement are cleaning and gardening. That's their jam. And that's real! Like, that is legitimate, but they just weren't into anything else. So the children were also not into anything else.</p><p>But yeah, I started working out and I kind of fell in love with movement, separate from the unhealthy and disordered other things that I was doing. So those two things really never tainted each other. I was like, “Oh, I love going to the gym. Even though I'm doing all this other stuff that probably is very unhealthy for me, this still feels fun. I feel really connected to this.”</p><p><strong>When I started to recover and started to realize that I didn't want to live that way anymore, I never was one of those people who was like, </strong><em><strong>I have to stop exercising</strong></em><strong>. </strong>I was like, no, I actually still really, really, really enjoy this. And this is really something that I love. And I think that it can be done without the pressure and the standards and the goals that I was using on myself. There's got to be another way.</p><p>So I started doing that and then I went to a barre class. It totally kicked my butt. And then I was like, what is barre? And I started digging and <strong>I was like, “Oh this doesn't look like me at all.” And I took that as a challenge.</strong> So I decided to get certified because I was like, there's gotta be people out here who want to take this class, who wouldn't feel comfortable if they didn't have an instructor who maybe didn't look like them? Or did not use that language—“toning” and “lengthening” and “shredding” and all the other things. I didn't want to do that.</p><p>I was like, what if people just want to come here and have fun and get their butts kicked like I did? And so that's where it started. And then I got certified as a personal trainer, and I have a corrective exercise certification under that which really just was a little bit more in depth on how to help folks who are coming off of injuries or any other thing, which is really important to me to try to make things as accessible as possible in a group fitness class, which is kind of an oxymoron. But like we're doing, we're doing our best over here to make as many accommodations and I'm fully aware that not everyone is going to find something every class that clicks with them.</p><p><strong>Virginia</strong></p><p>I'm interested in separating your love of moving your body from the diet culture/disordered piece of it. There are so many layers to that, right?</p><p>I'm someone who also grew up very un-athletic, in a fairly un-athletic family, and just didn't think of myself as someone who enjoyed movement, period. So then I got into it in a really diet-y way. I've been on this process of, do I even like it? Can I like it now that I'm not doing it in this other context? I'm just so interested that you were able to hold onto what you did love about it and strip away the other stuff. I think that's a really tricky process for a lot of us. I'd love to hear a little more about what made you realize this part of it is good for me, even though this other stuff doesn't serve me. </p><p><strong>Lauren</strong></p><p>I do hear that all the time. I have a lot of folks who are in membership who are like, this is like my first try into into movement again after I set it down for a while, after I had an injury.</p><p><strong>Virginia</strong></p><p>Because that’s really necessary sometimes. Like, <em>really</em> necessary. </p><p><strong>Lauren</strong></p><p>Oh, totally. I don't want to gloss over that as a step for many people. And I have many, many, many close friends for whom that was their step. They were just like, “peace, see you never, exercise!” For me, I don't know if it was the feel good endorphins, I don't know if it was a thing that made me feel super independent and super connected—<strong>I didn't feel like I grew up having a good communication with my body. I felt like everybody else's outside input and communication about my body was the narrative around my body.</strong> And when I was exercising, I felt like that didn't matter. Because they weren't the ones picking up the weights. They weren't the ones walking on the treadmill. They weren't the ones doing all those things. <strong>It was really a form of independence for me, and</strong> <strong>reconnection, which is what I try to stress to people when they're moving with me.</strong></p><p>I'm teaching this class and it's kind of a joke because you can do whatever you want. You're here, I'm giving you a guideline to what I'm doing. This is how I'm rolling on the floor today. <strong>This is how it looks when I do it. It doesn't have to look the same when you do it.</strong> Because I want people to feel 45 minutes of connectedness with their body or 45 minutes of trust in who they are.</p><p><strong>And I think that's really the thread that kept me in it: I feel like myself doing this and I feel independent, I feel strong.</strong> And I feel like I can make those decisions, which a lot of times in a lot of different areas of our life, we don't maybe feel like we can do that.</p><p>So I think that that's what held me to this. I had to change. I changed the form of exercise that I was doing. I went from working out alone in a gym doing really, really intense workouts to doing barre. And barre is really intense, but it was in a group and it was somebody else was leading it. So I got to just do that and connect with my body and connect with those moves. <strong>But I changed the setting and changed the scene and it allowed me to evolve into a new space where I was like okay, yeah, I could do this, too.</strong></p><p><strong>Virginia</strong></p><p>I love the idea of movement as a means to achieving body independence. That's really powerful. It takes it out of the traditional framework so completely that you were able to find that. We should also say, just for folks listening: <strong>I always want to put out there that you don't have to find movement enjoyable. That's not a moral obligation.</strong> There's a lot of movement I don't find enjoyable. And there may be other paths to feeling independent and in control of your body. But it's awesome that movement can be one of those paths for people.</p><p><strong>Lauren</strong></p><p>And I acknowledge that there is just so much ableism and, honestly, every other -ism in fitness, that it's not for everybody. <strong>I know fitness and exercise can be really scary and really triggering things to talk about. And I'm here to stand in that space and be like, it’s okay. We could do other things. It can look different.</strong></p><p><strong>Virginia</strong></p><p>Well, that really comes through in how you talk about modifications. You present them as these morally neutral options. You always say something like, “maybe you're here, maybe you're here,” like you're showing us the different options. That's one of those things that I hadn't even realized other instructors I've worked with did differently until I heard you doing it. It's not “do you need to take it slower today?” or “can you challenge yourself to do the harder version?” and presenting the harder version as more advanced or as the ideal to shoot for. I'd love to hear a little bit about how you think about that piece of it.</p><p><strong>Lauren</strong></p><p>I think that I do still want to present a challenge in these options that I give to people because that's where you're going to explore your own comfort zone. It's never that you <em>have</em> to do it. I don't know what you find challenging. I don't know what you find comfortable. So here are three or four things that you could do. And you could find three out of four of them to be completely for you, and one of them to be like I'm never ever ever going to do this in my life, or vice versa. So you have that one thing that you connect with. There are things that have been told to me that are supposed to be either very easy or very difficult and I just don't feel that way about them in general. Maybe I'm able to do that pretty easily without a lot of practice. <strong>So when you feel that way, maybe there really isn't anything to separating these into difficult and easy. </strong></p><p><strong>Virginia</strong></p><p>Right, because that might look different for everyone.</p><p><strong>Lauren</strong></p><p>Right. Why can I do this and I've never done this before? It's clearly a very individual thing. So I think that allowing people to choose their own adventure is super important. Because when I'm like, '“I'm really sweating,” or “I'm feeling this here,” I may have an intention for you to feel moves in your arms. But some people will be like, “my ankles are feeling this.” And I'm like, “That’s not necessarily wrong! We are standing. You're standing and using your ankles, so it's not wrong to feel that way.”</p><p>I think presenting options and allowing people the space to be like, if you've been doing it here, maybe you try doing it here. What would happen if you just did it here for two seconds and we'll see what happens. And they're like, No, I didn't like it. Okay, now go back to doing the other way.</p><p><strong>Virginia</strong></p><p>I love the curiosity and the openness to exploration as opposed to feeling like you're a failure because you didn't do it in this one certain way. It's a really good reframing.</p><p><strong>Lauren</strong></p><p>Yeah. It allows you to evolve day to day, which I think is the other thing that we don't often talk about. Just because you're able to do, I don't know, a handstand or a headstand today, doesn't mean—We're not doing those in my membership. Please don't think that we're doing those. <strong>But just because you're able to do that today, doesn't mean you're gonna be able to do that tomorrow.</strong> Just because you're able to forward fold and touch your toes today, doesn't mean you're gonna be able to do that tomorrow. There's so many things that come up day to day that change how you feel about movement that having those options is less judgmental than just being like, “Yesterday I did this. Why can’t I do it today?”</p><p><strong>Virginia</strong></p><p>I've had a complicated relationship in my life with <a href="https://patreon.com/posts/140045147" target="_blank">ab work</a> because: diet culture, and I think abs are a place a lot of us have all of that come up.</p><p>One upshot of that is that I just didn't do ab work for years and years. When I started to get out of my disordered relationship with exercise, that was one I really had to put down and walk away from. The downside of that was that my back got pretty messed up because I also had two children during that time and put my back and my core through quite a lot. And that's something that your classes have been really helpful to me and physical therapy. I've been, really this whole past year, on this kind of journey of trying to figure out how to reclaim core work in a non-diet way and I would just love to hear your thoughts about how you think about core work in particular, but also any other type of exercise that you see being really coopted by diet culture and framed as about aesthetics. How do we think about reclaiming these things? </p><p><strong>Lauren</strong></p><p>I think that you just told the story of reclaiming it, because you said, “I put it down and my back felt some type of way.”</p><p>I think that there's so much in traditional training where they're like, “don't use these technical terms and don't overcomplicate your classes by telling them too much about what they're doing.” <strong>And actually, I want to tell them everything about they are what they're doing.</strong> They want you to use this flowery language and then people don't understand the importance of it.</p><p>When I talk about core work, I want people to know that when you're feeling things in your core and when you're activating your core, you can help preserve your low back. I want them to know that when they're working their glutes, it's not about aesthetics, it's also about your low back. When you're working your lats, it's also about your low back. So, we have so many of these common aches and pains and things that really just go with lifestyle and aging and all of those things. <strong>We don't realize that if we took the aesthetic part out of these exercises and explained them to people as, “This is the thing that could help with your knee pain. It's not about growing the biggest booty, it's about those muscles actually firing and moving your body.”</strong></p><p>hat is my reframe, it's actually getting into it and being like, no, this is real. This can help your pelvic floor. We don't talk about pelvic floors a ton. Well, now they're getting popular, pelvic floors.</p><p></p><p><strong>Virginia</strong></p><p>They are having a moment. </p><p><strong>Lauren</strong></p><p>Yeah, and it's good because there's so many different things going on down there! Again, very unique, very individual, but learning things that maybe you personally are doing while you're in a class, you're not going to learn that if I'm just telling you about your aesthetic “summer tummy.” <strong>You're not going to learn how to engage your core if we're just talking about how it looks.</strong> We're going to talk about how it feels and we're going to talk about why it feels that way. And we're going to talk about what we're hoping to get from it.</p><p>So I think that education is how I'm reclaiming a lot of those co-opted things. Squats are what everybody is prescribed for growing their booty, which I would like to say is not universal. It's not going to be a universal thing that you're going to do squats and your glutes are going to grow. </p><p><strong>Virginia</strong></p><p>Its like doing crunches doesn't give everyone a six pack. <a href="https://patreon.com/posts/140045147" target="_blank">The myth of the six pack </a>and visible abs period.</p><p><strong>Lauren</strong></p><p>Yeah, squats to glutes ratio is definitely not my ministry. But we're still doing it. <strong>I'm not going to give up on doing a move because it's not producing the aesthetics that I've been promised. Because that's not why I'm doing the move. I'm doing the move to continue moving or to feel better through my low back, to feel stronger through my core, to be able to pick up heavier things.</strong></p><p>When I reframe things that way, it's definitely personal. So many of these reframes, so many of these cues come from things that I say to myself or I need to hear. And I try to communicate that to people. Taking deep breaths and learning how to relax your pelvic floor—why would I hide that from people? That's super valuable information.</p><p><strong>Virginia</strong></p><p>What so often happens is, you pursue a really aggressive workout program, it doesn't give you the results you expect because as you said, squat to glute ratio is not the same for everybody. So you stop doing it because it's not giving you that body. And then you're missing out on the whole other world of what it could be.</p><p>I would love there to be a way that <em>isn't</em> low back pain for people to get to this place sooner. You know what I mean? I would have loved if I'd figured this out before I had to go through all of that. But here we are! That's my journey. But this is why I think a lot about how do we change the conversation around movement with kids and with teenagers, you know? 19-year-old me and 19-year-old you needed a different message about all of this. </p><p><strong>Lauren</strong></p><p>19-year-old me was definitely not of as aware of the value of these things, but <strong>I think nerdiness saved me from a lot of a lot of the dangers and a lot of the silliness that comes with trendy fitness.</strong> I'm very much into Tiktok and someone posted yesterday like, “there are so many fitness trends going on.” It's like they're surprised, but these have been going on forever! They were just in magazines instead of on Tiktok. They're like, wow, it changes all the time. And I'm like, yeah, it changes all the time. So you’ve got to find something solid, you got to find something real that works for you in the moment and stick with it.</p><p><strong>If it's working for you, even if it's not an aesthetic change, if you're feeling it in your body, like you're feeling stronger or you're feeling more relaxed—I have a lot of people who have told me that they felt more relaxed after taking my class.</strong> And like, this is a very intense class where we're doing tiny, tiny pulses, but they feel more relaxed because they were able to connect and move through it. <strong>There's so many other valuable benefits to finding a movement practice that you enjoy.</strong></p><p><strong>Virginia</strong></p><p>What Tiktok fitness trend are you most annoyed by right now?</p><p><strong>Lauren</strong></p><p>I'm always really annoyed by super athletic people doing these combinations that are definitely Ninja Warrior style. Like, you should be on a show doing this and not framing it as normal. I am constantly amazed by human variations, I love to see people excel doing the things that they love and moving their bodies in that way and whatnot. <em>And</em> I'm like, please stop framing this as a thing that people should be doing at the gym because if I walked in on the first day and that is the image that I had in my head that I'm working towards, I'm literally going to break something, guaranteed. And I think that that is just super, super dangerous.</p><p>I have, on the positive side, seen so many people breaking down movements more than maybe they would have in the past. And then someone asks a question and then they explain it. Even if the explanation is still not the nicest, I think slowly pulling these things apart and getting a little bit more in depth helps people learn that you're not going to walk in on day one and it's not going to look like that. I think that kind of trend, like they just did like a squat and then a flip. I'm 31 years old and I can tell you, I have no intention of ever doing a flip in my life. Like, it's just over for me. It's not on my list.</p><p><strong>Virginia</strong></p><p>I really want to avoid traumatic brain injury.</p><p><strong>Lauren</strong></p><p>Just wouldn't be for me. You can have goals and you can have people that you look at, I follow people all the time where I'm just like, oh my gosh. One of my favorite people to follow who has been a lifelong athlete the other day posted an outtake of them falling. And I fall. I’ve fallen recently. But they posted this very, very, very real outtake of them falling and it showed how they abandoned the weights when they fell, it showed the <em>way</em> that they fell. And even the way that this person falls is proof of how long they've been doing this, the work that they do.</p><p><strong>Virginia</strong></p><p>I mean, I'm 41 and I fell in my driveway last January and sprained my ankle and, again, was in physical therapy for months. I have now crossed over to the stage of life where falling is a very different thing than it is when you're a kid or even in your 20s and you're like whatever, I can just bounce and get right back up. <strong>Now falling is a whole lifestyle change I have to deal with.</strong></p><p><strong>Lauren</strong></p><p>You're like, “I'm gonna wait for my neighbors to come pick me up.” I've seen this, again on social media that someone was like, “if I fall, just know that I'm in the place in my life where even if it was very minor, I'm literally waiting for you to call EMS. Like, I'm not getting up off the ground. I'm not chancing anything right now.” That feels so real.</p><p>But I also think that falling has become part of my teaching criteria. I recently have been on a kick about how to get off the floor and how I like people to practice getting off the floor at the end of class in a way that feels supportive for them or feels real for them. Because that's a real thing! <strong>You probably won't be planking just for shits and giggles when you're like hanging out. But you might be on the floor and you might need to get up.</strong> </p><p><strong>Virginia</strong></p><p>That's another thing that starts to shift as you get a little older. When I'm on the floor with my kids or whatever, and then I'm like, Oh, wait, getting up now is a—</p><p><strong>Lauren</strong></p><p>a process. </p><p><strong>Virginia</strong></p><p>I appreciate the notes, is what I'm saying. They're useful notes that I am taking on board. And again, it just is a way of reframing movement as this thing that supports your life, as this thing that supports you doing what you want to do and being in connection with your body. I mean, I'm sure the guy who does the flip also gets up and down off the floor very easily. And that's great. I can achieve the getting up off the floor easily without having to get to the place where I can do a flip. </p><p><strong>Lauren</strong></p><p><strong>We're here for the long time, not the good time of the single flip that I caught on camera before they took me to hospital.</strong> I think that being real with movement and actually applying it. Like you said that about about how do we move away from the aesthetics. Getting off the floor? Picking something up? I know that people in my membership, because they're like me, I know you move furniture. And I know you move furniture heavier than the weights that you lift in my class. <strong>How are you going to move this furniture in a way that you don't injure yourself?</strong></p><p><strong>Virginia</strong></p><p>You mentioned gardening at the beginning. I'm a big gardener. And as I was recovering from all these injuries this year, I was like, “How am I going to move this bag of mulch around my yard? How am I going to move this heavy planter and not throw my back out?” That really helped me with the reframing process. I don't want to have to stop doing this hobby that I really love that involves a lot of wheelbarrows and schlepping of things. I don't want to have to do it in an annoying way where I'm always asking my husband to move the heavy thing for me. <strong>I want to just be able to move the thing.</strong> That's been a helpful piece of it, to connect it more to what do I actually want my body to be able to do right now.</p><h3><strong>Butter</strong></h3><p><strong>Lauren</strong></p><p>Yeah, what is buttering my toast right now? I'm really just leaning into coziness, so all things cozy are what is doing it for me. Also literal butter because ‘tis the season for cookies and baked goods, which goes under the cozy umbrella. So, this fuzzy sweater, actual butter, being warm, slightly hibernating is what's buttering my toast right now.</p><p><strong>Virginia</strong></p><p>Slightly hibernating is perfect.</p><p>Mine is a little specific, but it is having a friend who will both enable and talk you out of stress-related shopping. I manage a lot of my anxiety through retail therapy. I'm very much I'm very prone to the I can solve this problem with a purchase, which is sometimes true and 90 percent of the time not true.</p><p>I just want to shout out to my friend <a href="https://open.substack.com/users/1257598-sara-petersen?utm_source=mentions" target="_blank">Sara Petersen</a> who received about 47 texts from me comparing multiple different pairs of sneakers and what sneakers did I need for this trip, and arch support versus aesthetics, the comfy sneakers versus the cute sneakers.</p><p><strong>Lauren</strong></p><p>They’re never both.</p><p><strong>Virginia</strong></p><p>They’re never both! Why cant they be both? I really wanted to find the unicorn of sneakers that was both going to go with like every outfit I’m packing and have adequate arch support. And she finally said to me, “Virginia, you own one pair of very cute sneakers and you own one pair of your comfortable sneakers and you don't need to keep shopping.” And it was what I needed to hear, even though it was a tough love moment for her, but she was right. So thank you, Sara.</p><p><strong>Lauren</strong></p><p>Love that for you. Maybe that's the future of my entrepreneurship, creating shoes that are both aesthetically pleasing and have a wide enough toe box and arch support and don't have a neon thing on there. Like, why is it neon? </p><p><strong>Virginia</strong></p><p>Totally. The test is, do they look cute with a dress? Even if you're not a dress person, I just feel like that's the cute test. And a lot of the comfortable ones were not passing that test for me. It was a whole rabbit hole I was down, but I'm out of it. I'm not buying new shoes. I'm standing strong. Feels good.</p><p>Lauren, thank you again. This was fantastic. Why don't you tell listeners where we can follow you and how can we support your work?</p><p><strong>Lauren</strong></p><p>Absolutely. I can be followed at Lauren Leavell Fitness on <a href="https://www.instagram.com/laurenleavellfitness/" target="_blank">Instagram</a> and on <a href="https://www.tiktok.com/@laurenleavellfit" target="_blank">Tiktok</a> it’s Lauren Leavell fit. Or you can join my membership. It's month-to-month, you get four classes live and you get all the recordings and you get a little space to roll on the floor with me. That's at <a href="https://laurenleavellfitness.mn.co/" target="_blank">Leavell Up Fitness</a>. You can just find me through social media and ask me questions, but I would love to have you to experiment and roll around with me.</p><p><strong>Virginia</strong></p><p>It's so much fun, I can confirm! Thank you. </p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 9 Feb 2023 10:00:05 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<blockquote><p>I'm teaching this class and it's kind of a joke, because you can do whatever you want. Like, you're here. I'm giving you a guideline to what I'm doing. This is how I'm rolling on the floor today, this is how it looks when I do it. <strong>It doesn't have to look the same when you do it.</strong></p></blockquote><p>You're listening to Burnt Toast! This is the podcast where we talk about diet culture, fatphobia, parenting, and health. I'm Virginia Sole-Smith and I also write the Burnt Toast newsletter.</p><p><strong>Today I'm chatting with </strong><strong><a href="https://www.laurenleavellfitness.com/" target="_blank">Lauren Leavell</a></strong><strong>!</strong> Lauren is a trainer and fitness instructor based in Philadelphia, and the creator of <a href="https://laurenleavellfitness.mn.co/" target="_blank">Leavell Up Fitness</a> a body positive and weight-inclusive fitness network that makes working out accessible and fun.</p><p>I am a big fan of Lauren's work. I have been doing her barre and strength training classes for the last few months. To be clear: I pay for her classes, I am delighted to support her work. This isn't sponsored content. I just really love Lauren's approach to exercise and movement. And I wanted her to come chat with us a bit about that philosophy and her experiences navigating fitness culture and finding such a new, and frankly revolutionary, way through it. So here's Lauren!</p><h3><strong>Episode 80 Transcript</strong></h3><p><strong>Lauren</strong></p><p>My name is Lauren Leavell. I am a Black woman. I use she/her pronouns. And I'm located in the city of Philadelphia. I was born and raised in LA but moved to Philadelphia for love. And I am a fitness instructor.</p><p>I consider myself a weight neutral fitness instructor, meaning the goals and the language that I use is not around weight loss and bodies and aesthetics. I really am not too worried about what people are doing when they're not with me, because they're only with me for pretty much 45 minutes every time they see me. And I really focus on joyful movement and connectedness to your body.</p><p><strong>Virginia</strong></p><p>For everyone listening: I am a Lauren super fan. I've been doing her barre classes for a few months now. So this is a big thrill for me to get to hang out with you for a little bit! I'm just going to fangirl for a moment and say I have done a lot of other barre classes and it is very hard to find—particularly with barre, but in every fitness arena—a class where there is not something I have to be like “I didn’t want to hear you say that.” <strong>To realize this is a safe space and there's none of that and it's just not part of what we're here to do is such a relief.</strong> I just really want to thank you for doing that.</p><p>How did you get into this and what makes you determined to do it in this different way that you're doing it?</p><p><strong>Lauren</strong></p><p>Yeah, you are so welcome! I tend to attract people who are just like me, obviously. You get this theme going with the people that you have come into my membership or into my social media, that they're interested in what I'm interested in. So it's become a really good group. I really appreciate the people who are in there.</p><p>I started working out at 19—I just turned 31, so that's a little math problem there. <strong>I started for the reasons that a lot of 19-year-old women, in particular, start working out.</strong> And I was not an athletic child. I might have been. I came from a family, a long line of non-athletic people.</p><p><strong>Virginia</strong></p><p>I relate to this deeply.</p><p><strong>Lauren</strong></p><p>It was never a thing. Like, we weren't sports people. We weren't athletic people. My family, their forms of movement are cleaning and gardening. That's their jam. And that's real! Like, that is legitimate, but they just weren't into anything else. So the children were also not into anything else.</p><p>But yeah, I started working out and I kind of fell in love with movement, separate from the unhealthy and disordered other things that I was doing. So those two things really never tainted each other. I was like, “Oh, I love going to the gym. Even though I'm doing all this other stuff that probably is very unhealthy for me, this still feels fun. I feel really connected to this.”</p><p><strong>When I started to recover and started to realize that I didn't want to live that way anymore, I never was one of those people who was like, </strong><em><strong>I have to stop exercising</strong></em><strong>. </strong>I was like, no, I actually still really, really, really enjoy this. And this is really something that I love. And I think that it can be done without the pressure and the standards and the goals that I was using on myself. There's got to be another way.</p><p>So I started doing that and then I went to a barre class. It totally kicked my butt. And then I was like, what is barre? And I started digging and <strong>I was like, “Oh this doesn't look like me at all.” And I took that as a challenge.</strong> So I decided to get certified because I was like, there's gotta be people out here who want to take this class, who wouldn't feel comfortable if they didn't have an instructor who maybe didn't look like them? Or did not use that language—“toning” and “lengthening” and “shredding” and all the other things. I didn't want to do that.</p><p>I was like, what if people just want to come here and have fun and get their butts kicked like I did? And so that's where it started. And then I got certified as a personal trainer, and I have a corrective exercise certification under that which really just was a little bit more in depth on how to help folks who are coming off of injuries or any other thing, which is really important to me to try to make things as accessible as possible in a group fitness class, which is kind of an oxymoron. But like we're doing, we're doing our best over here to make as many accommodations and I'm fully aware that not everyone is going to find something every class that clicks with them.</p><p><strong>Virginia</strong></p><p>I'm interested in separating your love of moving your body from the diet culture/disordered piece of it. There are so many layers to that, right?</p><p>I'm someone who also grew up very un-athletic, in a fairly un-athletic family, and just didn't think of myself as someone who enjoyed movement, period. So then I got into it in a really diet-y way. I've been on this process of, do I even like it? Can I like it now that I'm not doing it in this other context? I'm just so interested that you were able to hold onto what you did love about it and strip away the other stuff. I think that's a really tricky process for a lot of us. I'd love to hear a little more about what made you realize this part of it is good for me, even though this other stuff doesn't serve me. </p><p><strong>Lauren</strong></p><p>I do hear that all the time. I have a lot of folks who are in membership who are like, this is like my first try into into movement again after I set it down for a while, after I had an injury.</p><p><strong>Virginia</strong></p><p>Because that’s really necessary sometimes. Like, <em>really</em> necessary. </p><p><strong>Lauren</strong></p><p>Oh, totally. I don't want to gloss over that as a step for many people. And I have many, many, many close friends for whom that was their step. They were just like, “peace, see you never, exercise!” For me, I don't know if it was the feel good endorphins, I don't know if it was a thing that made me feel super independent and super connected—<strong>I didn't feel like I grew up having a good communication with my body. I felt like everybody else's outside input and communication about my body was the narrative around my body.</strong> And when I was exercising, I felt like that didn't matter. Because they weren't the ones picking up the weights. They weren't the ones walking on the treadmill. They weren't the ones doing all those things. <strong>It was really a form of independence for me, and</strong> <strong>reconnection, which is what I try to stress to people when they're moving with me.</strong></p><p>I'm teaching this class and it's kind of a joke because you can do whatever you want. You're here, I'm giving you a guideline to what I'm doing. This is how I'm rolling on the floor today. <strong>This is how it looks when I do it. It doesn't have to look the same when you do it.</strong> Because I want people to feel 45 minutes of connectedness with their body or 45 minutes of trust in who they are.</p><p><strong>And I think that's really the thread that kept me in it: I feel like myself doing this and I feel independent, I feel strong.</strong> And I feel like I can make those decisions, which a lot of times in a lot of different areas of our life, we don't maybe feel like we can do that.</p><p>So I think that that's what held me to this. I had to change. I changed the form of exercise that I was doing. I went from working out alone in a gym doing really, really intense workouts to doing barre. And barre is really intense, but it was in a group and it was somebody else was leading it. So I got to just do that and connect with my body and connect with those moves. <strong>But I changed the setting and changed the scene and it allowed me to evolve into a new space where I was like okay, yeah, I could do this, too.</strong></p><p><strong>Virginia</strong></p><p>I love the idea of movement as a means to achieving body independence. That's really powerful. It takes it out of the traditional framework so completely that you were able to find that. We should also say, just for folks listening: <strong>I always want to put out there that you don't have to find movement enjoyable. That's not a moral obligation.</strong> There's a lot of movement I don't find enjoyable. And there may be other paths to feeling independent and in control of your body. But it's awesome that movement can be one of those paths for people.</p><p><strong>Lauren</strong></p><p>And I acknowledge that there is just so much ableism and, honestly, every other -ism in fitness, that it's not for everybody. <strong>I know fitness and exercise can be really scary and really triggering things to talk about. And I'm here to stand in that space and be like, it’s okay. We could do other things. It can look different.</strong></p><p><strong>Virginia</strong></p><p>Well, that really comes through in how you talk about modifications. You present them as these morally neutral options. You always say something like, “maybe you're here, maybe you're here,” like you're showing us the different options. That's one of those things that I hadn't even realized other instructors I've worked with did differently until I heard you doing it. It's not “do you need to take it slower today?” or “can you challenge yourself to do the harder version?” and presenting the harder version as more advanced or as the ideal to shoot for. I'd love to hear a little bit about how you think about that piece of it.</p><p><strong>Lauren</strong></p><p>I think that I do still want to present a challenge in these options that I give to people because that's where you're going to explore your own comfort zone. It's never that you <em>have</em> to do it. I don't know what you find challenging. I don't know what you find comfortable. So here are three or four things that you could do. And you could find three out of four of them to be completely for you, and one of them to be like I'm never ever ever going to do this in my life, or vice versa. So you have that one thing that you connect with. There are things that have been told to me that are supposed to be either very easy or very difficult and I just don't feel that way about them in general. Maybe I'm able to do that pretty easily without a lot of practice. <strong>So when you feel that way, maybe there really isn't anything to separating these into difficult and easy. </strong></p><p><strong>Virginia</strong></p><p>Right, because that might look different for everyone.</p><p><strong>Lauren</strong></p><p>Right. Why can I do this and I've never done this before? It's clearly a very individual thing. So I think that allowing people to choose their own adventure is super important. Because when I'm like, '“I'm really sweating,” or “I'm feeling this here,” I may have an intention for you to feel moves in your arms. But some people will be like, “my ankles are feeling this.” And I'm like, “That’s not necessarily wrong! We are standing. You're standing and using your ankles, so it's not wrong to feel that way.”</p><p>I think presenting options and allowing people the space to be like, if you've been doing it here, maybe you try doing it here. What would happen if you just did it here for two seconds and we'll see what happens. And they're like, No, I didn't like it. Okay, now go back to doing the other way.</p><p><strong>Virginia</strong></p><p>I love the curiosity and the openness to exploration as opposed to feeling like you're a failure because you didn't do it in this one certain way. It's a really good reframing.</p><p><strong>Lauren</strong></p><p>Yeah. It allows you to evolve day to day, which I think is the other thing that we don't often talk about. Just because you're able to do, I don't know, a handstand or a headstand today, doesn't mean—We're not doing those in my membership. Please don't think that we're doing those. <strong>But just because you're able to do that today, doesn't mean you're gonna be able to do that tomorrow.</strong> Just because you're able to forward fold and touch your toes today, doesn't mean you're gonna be able to do that tomorrow. There's so many things that come up day to day that change how you feel about movement that having those options is less judgmental than just being like, “Yesterday I did this. Why can’t I do it today?”</p><p><strong>Virginia</strong></p><p>I've had a complicated relationship in my life with <a href="https://patreon.com/posts/140045147" target="_blank">ab work</a> because: diet culture, and I think abs are a place a lot of us have all of that come up.</p><p>One upshot of that is that I just didn't do ab work for years and years. When I started to get out of my disordered relationship with exercise, that was one I really had to put down and walk away from. The downside of that was that my back got pretty messed up because I also had two children during that time and put my back and my core through quite a lot. And that's something that your classes have been really helpful to me and physical therapy. I've been, really this whole past year, on this kind of journey of trying to figure out how to reclaim core work in a non-diet way and I would just love to hear your thoughts about how you think about core work in particular, but also any other type of exercise that you see being really coopted by diet culture and framed as about aesthetics. How do we think about reclaiming these things? </p><p><strong>Lauren</strong></p><p>I think that you just told the story of reclaiming it, because you said, “I put it down and my back felt some type of way.”</p><p>I think that there's so much in traditional training where they're like, “don't use these technical terms and don't overcomplicate your classes by telling them too much about what they're doing.” <strong>And actually, I want to tell them everything about they are what they're doing.</strong> They want you to use this flowery language and then people don't understand the importance of it.</p><p>When I talk about core work, I want people to know that when you're feeling things in your core and when you're activating your core, you can help preserve your low back. I want them to know that when they're working their glutes, it's not about aesthetics, it's also about your low back. When you're working your lats, it's also about your low back. So, we have so many of these common aches and pains and things that really just go with lifestyle and aging and all of those things. <strong>We don't realize that if we took the aesthetic part out of these exercises and explained them to people as, “This is the thing that could help with your knee pain. It's not about growing the biggest booty, it's about those muscles actually firing and moving your body.”</strong></p><p>hat is my reframe, it's actually getting into it and being like, no, this is real. This can help your pelvic floor. We don't talk about pelvic floors a ton. Well, now they're getting popular, pelvic floors.</p><p></p><p><strong>Virginia</strong></p><p>They are having a moment. </p><p><strong>Lauren</strong></p><p>Yeah, and it's good because there's so many different things going on down there! Again, very unique, very individual, but learning things that maybe you personally are doing while you're in a class, you're not going to learn that if I'm just telling you about your aesthetic “summer tummy.” <strong>You're not going to learn how to engage your core if we're just talking about how it looks.</strong> We're going to talk about how it feels and we're going to talk about why it feels that way. And we're going to talk about what we're hoping to get from it.</p><p>So I think that education is how I'm reclaiming a lot of those co-opted things. Squats are what everybody is prescribed for growing their booty, which I would like to say is not universal. It's not going to be a universal thing that you're going to do squats and your glutes are going to grow. </p><p><strong>Virginia</strong></p><p>Its like doing crunches doesn't give everyone a six pack. <a href="https://patreon.com/posts/140045147" target="_blank">The myth of the six pack </a>and visible abs period.</p><p><strong>Lauren</strong></p><p>Yeah, squats to glutes ratio is definitely not my ministry. But we're still doing it. <strong>I'm not going to give up on doing a move because it's not producing the aesthetics that I've been promised. Because that's not why I'm doing the move. I'm doing the move to continue moving or to feel better through my low back, to feel stronger through my core, to be able to pick up heavier things.</strong></p><p>When I reframe things that way, it's definitely personal. So many of these reframes, so many of these cues come from things that I say to myself or I need to hear. And I try to communicate that to people. Taking deep breaths and learning how to relax your pelvic floor—why would I hide that from people? That's super valuable information.</p><p><strong>Virginia</strong></p><p>What so often happens is, you pursue a really aggressive workout program, it doesn't give you the results you expect because as you said, squat to glute ratio is not the same for everybody. So you stop doing it because it's not giving you that body. And then you're missing out on the whole other world of what it could be.</p><p>I would love there to be a way that <em>isn't</em> low back pain for people to get to this place sooner. You know what I mean? I would have loved if I'd figured this out before I had to go through all of that. But here we are! That's my journey. But this is why I think a lot about how do we change the conversation around movement with kids and with teenagers, you know? 19-year-old me and 19-year-old you needed a different message about all of this. </p><p><strong>Lauren</strong></p><p>19-year-old me was definitely not of as aware of the value of these things, but <strong>I think nerdiness saved me from a lot of a lot of the dangers and a lot of the silliness that comes with trendy fitness.</strong> I'm very much into Tiktok and someone posted yesterday like, “there are so many fitness trends going on.” It's like they're surprised, but these have been going on forever! They were just in magazines instead of on Tiktok. They're like, wow, it changes all the time. And I'm like, yeah, it changes all the time. So you’ve got to find something solid, you got to find something real that works for you in the moment and stick with it.</p><p><strong>If it's working for you, even if it's not an aesthetic change, if you're feeling it in your body, like you're feeling stronger or you're feeling more relaxed—I have a lot of people who have told me that they felt more relaxed after taking my class.</strong> And like, this is a very intense class where we're doing tiny, tiny pulses, but they feel more relaxed because they were able to connect and move through it. <strong>There's so many other valuable benefits to finding a movement practice that you enjoy.</strong></p><p><strong>Virginia</strong></p><p>What Tiktok fitness trend are you most annoyed by right now?</p><p><strong>Lauren</strong></p><p>I'm always really annoyed by super athletic people doing these combinations that are definitely Ninja Warrior style. Like, you should be on a show doing this and not framing it as normal. I am constantly amazed by human variations, I love to see people excel doing the things that they love and moving their bodies in that way and whatnot. <em>And</em> I'm like, please stop framing this as a thing that people should be doing at the gym because if I walked in on the first day and that is the image that I had in my head that I'm working towards, I'm literally going to break something, guaranteed. And I think that that is just super, super dangerous.</p><p>I have, on the positive side, seen so many people breaking down movements more than maybe they would have in the past. And then someone asks a question and then they explain it. Even if the explanation is still not the nicest, I think slowly pulling these things apart and getting a little bit more in depth helps people learn that you're not going to walk in on day one and it's not going to look like that. I think that kind of trend, like they just did like a squat and then a flip. I'm 31 years old and I can tell you, I have no intention of ever doing a flip in my life. Like, it's just over for me. It's not on my list.</p><p><strong>Virginia</strong></p><p>I really want to avoid traumatic brain injury.</p><p><strong>Lauren</strong></p><p>Just wouldn't be for me. You can have goals and you can have people that you look at, I follow people all the time where I'm just like, oh my gosh. One of my favorite people to follow who has been a lifelong athlete the other day posted an outtake of them falling. And I fall. I’ve fallen recently. But they posted this very, very, very real outtake of them falling and it showed how they abandoned the weights when they fell, it showed the <em>way</em> that they fell. And even the way that this person falls is proof of how long they've been doing this, the work that they do.</p><p><strong>Virginia</strong></p><p>I mean, I'm 41 and I fell in my driveway last January and sprained my ankle and, again, was in physical therapy for months. I have now crossed over to the stage of life where falling is a very different thing than it is when you're a kid or even in your 20s and you're like whatever, I can just bounce and get right back up. <strong>Now falling is a whole lifestyle change I have to deal with.</strong></p><p><strong>Lauren</strong></p><p>You're like, “I'm gonna wait for my neighbors to come pick me up.” I've seen this, again on social media that someone was like, “if I fall, just know that I'm in the place in my life where even if it was very minor, I'm literally waiting for you to call EMS. Like, I'm not getting up off the ground. I'm not chancing anything right now.” That feels so real.</p><p>But I also think that falling has become part of my teaching criteria. I recently have been on a kick about how to get off the floor and how I like people to practice getting off the floor at the end of class in a way that feels supportive for them or feels real for them. Because that's a real thing! <strong>You probably won't be planking just for shits and giggles when you're like hanging out. But you might be on the floor and you might need to get up.</strong> </p><p><strong>Virginia</strong></p><p>That's another thing that starts to shift as you get a little older. When I'm on the floor with my kids or whatever, and then I'm like, Oh, wait, getting up now is a—</p><p><strong>Lauren</strong></p><p>a process. </p><p><strong>Virginia</strong></p><p>I appreciate the notes, is what I'm saying. They're useful notes that I am taking on board. And again, it just is a way of reframing movement as this thing that supports your life, as this thing that supports you doing what you want to do and being in connection with your body. I mean, I'm sure the guy who does the flip also gets up and down off the floor very easily. And that's great. I can achieve the getting up off the floor easily without having to get to the place where I can do a flip. </p><p><strong>Lauren</strong></p><p><strong>We're here for the long time, not the good time of the single flip that I caught on camera before they took me to hospital.</strong> I think that being real with movement and actually applying it. Like you said that about about how do we move away from the aesthetics. Getting off the floor? Picking something up? I know that people in my membership, because they're like me, I know you move furniture. And I know you move furniture heavier than the weights that you lift in my class. <strong>How are you going to move this furniture in a way that you don't injure yourself?</strong></p><p><strong>Virginia</strong></p><p>You mentioned gardening at the beginning. I'm a big gardener. And as I was recovering from all these injuries this year, I was like, “How am I going to move this bag of mulch around my yard? How am I going to move this heavy planter and not throw my back out?” That really helped me with the reframing process. I don't want to have to stop doing this hobby that I really love that involves a lot of wheelbarrows and schlepping of things. I don't want to have to do it in an annoying way where I'm always asking my husband to move the heavy thing for me. <strong>I want to just be able to move the thing.</strong> That's been a helpful piece of it, to connect it more to what do I actually want my body to be able to do right now.</p><h3><strong>Butter</strong></h3><p><strong>Lauren</strong></p><p>Yeah, what is buttering my toast right now? I'm really just leaning into coziness, so all things cozy are what is doing it for me. Also literal butter because ‘tis the season for cookies and baked goods, which goes under the cozy umbrella. So, this fuzzy sweater, actual butter, being warm, slightly hibernating is what's buttering my toast right now.</p><p><strong>Virginia</strong></p><p>Slightly hibernating is perfect.</p><p>Mine is a little specific, but it is having a friend who will both enable and talk you out of stress-related shopping. I manage a lot of my anxiety through retail therapy. I'm very much I'm very prone to the I can solve this problem with a purchase, which is sometimes true and 90 percent of the time not true.</p><p>I just want to shout out to my friend <a href="https://open.substack.com/users/1257598-sara-petersen?utm_source=mentions" target="_blank">Sara Petersen</a> who received about 47 texts from me comparing multiple different pairs of sneakers and what sneakers did I need for this trip, and arch support versus aesthetics, the comfy sneakers versus the cute sneakers.</p><p><strong>Lauren</strong></p><p>They’re never both.</p><p><strong>Virginia</strong></p><p>They’re never both! Why cant they be both? I really wanted to find the unicorn of sneakers that was both going to go with like every outfit I’m packing and have adequate arch support. And she finally said to me, “Virginia, you own one pair of very cute sneakers and you own one pair of your comfortable sneakers and you don't need to keep shopping.” And it was what I needed to hear, even though it was a tough love moment for her, but she was right. So thank you, Sara.</p><p><strong>Lauren</strong></p><p>Love that for you. Maybe that's the future of my entrepreneurship, creating shoes that are both aesthetically pleasing and have a wide enough toe box and arch support and don't have a neon thing on there. Like, why is it neon? </p><p><strong>Virginia</strong></p><p>Totally. The test is, do they look cute with a dress? Even if you're not a dress person, I just feel like that's the cute test. And a lot of the comfortable ones were not passing that test for me. It was a whole rabbit hole I was down, but I'm out of it. I'm not buying new shoes. I'm standing strong. Feels good.</p><p>Lauren, thank you again. This was fantastic. Why don't you tell listeners where we can follow you and how can we support your work?</p><p><strong>Lauren</strong></p><p>Absolutely. I can be followed at Lauren Leavell Fitness on <a href="https://www.instagram.com/laurenleavellfitness/" target="_blank">Instagram</a> and on <a href="https://www.tiktok.com/@laurenleavellfit" target="_blank">Tiktok</a> it’s Lauren Leavell fit. Or you can join my membership. It's month-to-month, you get four classes live and you get all the recordings and you get a little space to roll on the floor with me. That's at <a href="https://laurenleavellfitness.mn.co/" target="_blank">Leavell Up Fitness</a>. You can just find me through social media and ask me questions, but I would love to have you to experiment and roll around with me.</p><p><strong>Virginia</strong></p><p>It's so much fun, I can confirm! Thank you. </p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>&quot;It&apos;s Not About Growing The Biggest Booty&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
      <itunes:image href="https://image.simplecastcdn.com/images/4c95d5/4c95d509-3fa3-4e14-b427-9202404e777e/99bb796b-5f9a-4e44-8c8f-d59c438bb993/3000x3000/1.jpg?aid=rss_feed"/>
      <itunes:duration>00:30:33</itunes:duration>
      <itunes:summary>I&apos;m teaching this class and it&apos;s kind of a joke, because you can do whatever you want. Like, you&apos;re here. I&apos;m giving you a guideline to what I&apos;m doing. This is how I&apos;m rolling on the floor today, this is how it looks when I do it. It doesn&apos;t have to look the same when you do it.You&apos;re listening to Burnt Toast! This is the podcast where we talk about diet culture, fatphobia, parenting, and health. I&apos;m Virginia Sole-Smith and I also write the Burnt Toast newsletter.Today I&apos;m chatting with Lauren Leavell! Lauren is a trainer and fitness instructor based in Philadelphia, and the creator of Leavell Up Fitness a body positive and weight-inclusive fitness network that makes working out accessible and fun.I am a big fan of Lauren&apos;s work. I have been doing her barre and strength training classes for the last few months. To be clear: I pay for her classes, I am delighted to support her work. This isn&apos;t sponsored content. I just really love Lauren&apos;s approach to exercise and movement. And I wanted her to come chat with us a bit about that philosophy and her experiences navigating fitness culture and finding such a new, and frankly revolutionary, way through it. So here&apos;s Lauren!Episode 80 TranscriptLaurenMy name is Lauren Leavell. I am a Black woman. I use she/her pronouns. And I&apos;m located in the city of Philadelphia. I was born and raised in LA but moved to Philadelphia for love. And I am a fitness instructor.I consider myself a weight neutral fitness instructor, meaning the goals and the language that I use is not around weight loss and bodies and aesthetics. I really am not too worried about what people are doing when they&apos;re not with me, because they&apos;re only with me for pretty much 45 minutes every time they see me. And I really focus on joyful movement and connectedness to your body.VirginiaFor everyone listening: I am a Lauren super fan. I&apos;ve been doing her barre classes for a few months now. So this is a big thrill for me to get to hang out with you for a little bit! I&apos;m just going to fangirl for a moment and say I have done a lot of other barre classes and it is very hard to find—particularly with barre, but in every fitness arena—a class where there is not something I have to be like “I didn’t want to hear you say that.” To realize this is a safe space and there&apos;s none of that and it&apos;s just not part of what we&apos;re here to do is such a relief. I just really want to thank you for doing that.How did you get into this and what makes you determined to do it in this different way that you&apos;re doing it?LaurenYeah, you are so welcome! I tend to attract people who are just like me, obviously. You get this theme going with the people that you have come into my membership or into my social media, that they&apos;re interested in what I&apos;m interested in. So it&apos;s become a really good group. I really appreciate the people who are in there.I started working out at 19—I just turned 31, so that&apos;s a little math problem there. I started for the reasons that a lot of 19-year-old women, in particular, start working out. And I was not an athletic child. I might have been. I came from a family, a long line of non-athletic people.VirginiaI relate to this deeply.LaurenIt was never a thing. Like, we weren&apos;t sports people. We weren&apos;t athletic people. My family, their forms of movement are cleaning and gardening. That&apos;s their jam. And that&apos;s real! Like, that is legitimate, but they just weren&apos;t into anything else. So the children were also not into anything else.But yeah, I started working out and I kind of fell in love with movement, separate from the unhealthy and disordered other things that I was doing. So those two things really never tainted each other. I was like, “Oh, I love going to the gym. Even though I&apos;m doing all this other stuff that probably is very unhealthy for me, this still feels fun. I feel really connected to this.”When I started to recover and started to realize that I didn&apos;t want to live that way anymore, I never was one of those people who was like, I have to stop exercising. I was like, no, I actually still really, really, really enjoy this. And this is really something that I love. And I think that it can be done without the pressure and the standards and the goals that I was using on myself. There&apos;s got to be another way.So I started doing that and then I went to a barre class. It totally kicked my butt. And then I was like, what is barre? And I started digging and I was like, “Oh this doesn&apos;t look like me at all.” And I took that as a challenge. So I decided to get certified because I was like, there&apos;s gotta be people out here who want to take this class, who wouldn&apos;t feel comfortable if they didn&apos;t have an instructor who maybe didn&apos;t look like them? Or did not use that language—“toning” and “lengthening” and “shredding” and all the other things. I didn&apos;t want to do that.I was like, what if people just want to come here and have fun and get their butts kicked like I did? And so that&apos;s where it started. And then I got certified as a personal trainer, and I have a corrective exercise certification under that which really just was a little bit more in depth on how to help folks who are coming off of injuries or any other thing, which is really important to me to try to make things as accessible as possible in a group fitness class, which is kind of an oxymoron. But like we&apos;re doing, we&apos;re doing our best over here to make as many accommodations and I&apos;m fully aware that not everyone is going to find something every class that clicks with them.VirginiaI&apos;m interested in separating your love of moving your body from the diet culture/disordered piece of it. There are so many layers to that, right?I&apos;m someone who also grew up very un-athletic, in a fairly un-athletic family, and just didn&apos;t think of myself as someone who enjoyed movement, period. So then I got into it in a really diet-y way. I&apos;ve been on this process of, do I even like it? Can I like it now that I&apos;m not doing it in this other context? I&apos;m just so interested that you were able to hold onto what you did love about it and strip away the other stuff. I think that&apos;s a really tricky process for a lot of us. I&apos;d love to hear a little more about what made you realize this part of it is good for me, even though this other stuff doesn&apos;t serve me. LaurenI do hear that all the time. I have a lot of folks who are in membership who are like, this is like my first try into into movement again after I set it down for a while, after I had an injury.VirginiaBecause that’s really necessary sometimes. Like, really necessary. LaurenOh, totally. I don&apos;t want to gloss over that as a step for many people. And I have many, many, many close friends for whom that was their step. They were just like, “peace, see you never, exercise!” For me, I don&apos;t know if it was the feel good endorphins, I don&apos;t know if it was a thing that made me feel super independent and super connected—I didn&apos;t feel like I grew up having a good communication with my body. I felt like everybody else&apos;s outside input and communication about my body was the narrative around my body. And when I was exercising, I felt like that didn&apos;t matter. Because they weren&apos;t the ones picking up the weights. They weren&apos;t the ones walking on the treadmill. They weren&apos;t the ones doing all those things. It was really a form of independence for me, and reconnection, which is what I try to stress to people when they&apos;re moving with me.I&apos;m teaching this class and it&apos;s kind of a joke because you can do whatever you want. You&apos;re here, I&apos;m giving you a guideline to what I&apos;m doing. This is how I&apos;m rolling on the floor today. This is how it looks when I do it. It doesn&apos;t have to look the same when you do it. Because I want people to feel 45 minutes of connectedness with their body or 45 minutes of trust in who they are.And I think that&apos;s really the thread that kept me in it: I feel like myself doing this and I feel independent, I feel strong. And I feel like I can make those decisions, which a lot of times in a lot of different areas of our life, we don&apos;t maybe feel like we can do that.So I think that that&apos;s what held me to this. I had to change. I changed the form of exercise that I was doing. I went from working out alone in a gym doing really, really intense workouts to doing barre. And barre is really intense, but it was in a group and it was somebody else was leading it. So I got to just do that and connect with my body and connect with those moves. But I changed the setting and changed the scene and it allowed me to evolve into a new space where I was like okay, yeah, I could do this, too.VirginiaI love the idea of movement as a means to achieving body independence. That&apos;s really powerful. It takes it out of the traditional framework so completely that you were able to find that. We should also say, just for folks listening: I always want to put out there that you don&apos;t have to find movement enjoyable. That&apos;s not a moral obligation. There&apos;s a lot of movement I don&apos;t find enjoyable. And there may be other paths to feeling independent and in control of your body. But it&apos;s awesome that movement can be one of those paths for people.LaurenAnd I acknowledge that there is just so much ableism and, honestly, every other -ism in fitness, that it&apos;s not for everybody. I know fitness and exercise can be really scary and really triggering things to talk about. And I&apos;m here to stand in that space and be like, it’s okay. We could do other things. It can look different.VirginiaWell, that really comes through in how you talk about modifications. You present them as these morally neutral options. You always say something like, “maybe you&apos;re here, maybe you&apos;re here,” like you&apos;re showing us the different options. That&apos;s one of those things that I hadn&apos;t even realized other instructors I&apos;ve worked with did differently until I heard you doing it. It&apos;s not “do you need to take it slower today?” or “can you challenge yourself to do the harder version?” and presenting the harder version as more advanced or as the ideal to shoot for. I&apos;d love to hear a little bit about how you think about that piece of it.LaurenI think that I do still want to present a challenge in these options that I give to people because that&apos;s where you&apos;re going to explore your own comfort zone. It&apos;s never that you have to do it. I don&apos;t know what you find challenging. I don&apos;t know what you find comfortable. So here are three or four things that you could do. And you could find three out of four of them to be completely for you, and one of them to be like I&apos;m never ever ever going to do this in my life, or vice versa. So you have that one thing that you connect with. There are things that have been told to me that are supposed to be either very easy or very difficult and I just don&apos;t feel that way about them in general. Maybe I&apos;m able to do that pretty easily without a lot of practice. So when you feel that way, maybe there really isn&apos;t anything to separating these into difficult and easy. VirginiaRight, because that might look different for everyone.LaurenRight. Why can I do this and I&apos;ve never done this before? It&apos;s clearly a very individual thing. So I think that allowing people to choose their own adventure is super important. Because when I&apos;m like, &apos;“I&apos;m really sweating,” or “I&apos;m feeling this here,” I may have an intention for you to feel moves in your arms. But some people will be like, “my ankles are feeling this.” And I&apos;m like, “That’s not necessarily wrong! We are standing. You&apos;re standing and using your ankles, so it&apos;s not wrong to feel that way.”I think presenting options and allowing people the space to be like, if you&apos;ve been doing it here, maybe you try doing it here. What would happen if you just did it here for two seconds and we&apos;ll see what happens. And they&apos;re like, No, I didn&apos;t like it. Okay, now go back to doing the other way.VirginiaI love the curiosity and the openness to exploration as opposed to feeling like you&apos;re a failure because you didn&apos;t do it in this one certain way. It&apos;s a really good reframing.LaurenYeah. It allows you to evolve day to day, which I think is the other thing that we don&apos;t often talk about. Just because you&apos;re able to do, I don&apos;t know, a handstand or a headstand today, doesn&apos;t mean—We&apos;re not doing those in my membership. Please don&apos;t think that we&apos;re doing those. But just because you&apos;re able to do that today, doesn&apos;t mean you&apos;re gonna be able to do that tomorrow. Just because you&apos;re able to forward fold and touch your toes today, doesn&apos;t mean you&apos;re gonna be able to do that tomorrow. There&apos;s so many things that come up day to day that change how you feel about movement that having those options is less judgmental than just being like, “Yesterday I did this. Why can’t I do it today?”VirginiaI&apos;ve had a complicated relationship in my life with ab work because: diet culture, and I think abs are a place a lot of us have all of that come up.One upshot of that is that I just didn&apos;t do ab work for years and years. When I started to get out of my disordered relationship with exercise, that was one I really had to put down and walk away from. The downside of that was that my back got pretty messed up because I also had two children during that time and put my back and my core through quite a lot. And that&apos;s something that your classes have been really helpful to me and physical therapy. I&apos;ve been, really this whole past year, on this kind of journey of trying to figure out how to reclaim core work in a non-diet way and I would just love to hear your thoughts about how you think about core work in particular, but also any other type of exercise that you see being really coopted by diet culture and framed as about aesthetics. How do we think about reclaiming these things? LaurenI think that you just told the story of reclaiming it, because you said, “I put it down and my back felt some type of way.”I think that there&apos;s so much in traditional training where they&apos;re like, “don&apos;t use these technical terms and don&apos;t overcomplicate your classes by telling them too much about what they&apos;re doing.” And actually, I want to tell them everything about they are what they&apos;re doing. They want you to use this flowery language and then people don&apos;t understand the importance of it.When I talk about core work, I want people to know that when you&apos;re feeling things in your core and when you&apos;re activating your core, you can help preserve your low back. I want them to know that when they&apos;re working their glutes, it&apos;s not about aesthetics, it&apos;s also about your low back. When you&apos;re working your lats, it&apos;s also about your low back. So, we have so many of these common aches and pains and things that really just go with lifestyle and aging and all of those things. We don&apos;t realize that if we took the aesthetic part out of these exercises and explained them to people as, “This is the thing that could help with your knee pain. It&apos;s not about growing the biggest booty, it&apos;s about those muscles actually firing and moving your body.”hat is my reframe, it&apos;s actually getting into it and being like, no, this is real. This can help your pelvic floor. We don&apos;t talk about pelvic floors a ton. Well, now they&apos;re getting popular, pelvic floors.VirginiaThey are having a moment. LaurenYeah, and it&apos;s good because there&apos;s so many different things going on down there! Again, very unique, very individual, but learning things that maybe you personally are doing while you&apos;re in a class, you&apos;re not going to learn that if I&apos;m just telling you about your aesthetic “summer tummy.” You&apos;re not going to learn how to engage your core if we&apos;re just talking about how it looks. We&apos;re going to talk about how it feels and we&apos;re going to talk about why it feels that way. And we&apos;re going to talk about what we&apos;re hoping to get from it.So I think that education is how I&apos;m reclaiming a lot of those co-opted things. Squats are what everybody is prescribed for growing their booty, which I would like to say is not universal. It&apos;s not going to be a universal thing that you&apos;re going to do squats and your glutes are going to grow. VirginiaIts like doing crunches doesn&apos;t give everyone a six pack. The myth of the six pack and visible abs period.LaurenYeah, squats to glutes ratio is definitely not my ministry. But we&apos;re still doing it. I&apos;m not going to give up on doing a move because it&apos;s not producing the aesthetics that I&apos;ve been promised. Because that&apos;s not why I&apos;m doing the move. I&apos;m doing the move to continue moving or to feel better through my low back, to feel stronger through my core, to be able to pick up heavier things.When I reframe things that way, it&apos;s definitely personal. So many of these reframes, so many of these cues come from things that I say to myself or I need to hear. And I try to communicate that to people. Taking deep breaths and learning how to relax your pelvic floor—why would I hide that from people? That&apos;s super valuable information.VirginiaWhat so often happens is, you pursue a really aggressive workout program, it doesn&apos;t give you the results you expect because as you said, squat to glute ratio is not the same for everybody. So you stop doing it because it&apos;s not giving you that body. And then you&apos;re missing out on the whole other world of what it could be.I would love there to be a way that isn&apos;t low back pain for people to get to this place sooner. You know what I mean? I would have loved if I&apos;d figured this out before I had to go through all of that. But here we are! That&apos;s my journey. But this is why I think a lot about how do we change the conversation around movement with kids and with teenagers, you know? 19-year-old me and 19-year-old you needed a different message about all of this. Lauren19-year-old me was definitely not of as aware of the value of these things, but I think nerdiness saved me from a lot of a lot of the dangers and a lot of the silliness that comes with trendy fitness. I&apos;m very much into Tiktok and someone posted yesterday like, “there are so many fitness trends going on.” It&apos;s like they&apos;re surprised, but these have been going on forever! They were just in magazines instead of on Tiktok. They&apos;re like, wow, it changes all the time. And I&apos;m like, yeah, it changes all the time. So you’ve got to find something solid, you got to find something real that works for you in the moment and stick with it.If it&apos;s working for you, even if it&apos;s not an aesthetic change, if you&apos;re feeling it in your body, like you&apos;re feeling stronger or you&apos;re feeling more relaxed—I have a lot of people who have told me that they felt more relaxed after taking my class. And like, this is a very intense class where we&apos;re doing tiny, tiny pulses, but they feel more relaxed because they were able to connect and move through it. There&apos;s so many other valuable benefits to finding a movement practice that you enjoy.VirginiaWhat Tiktok fitness trend are you most annoyed by right now?LaurenI&apos;m always really annoyed by super athletic people doing these combinations that are definitely Ninja Warrior style. Like, you should be on a show doing this and not framing it as normal. I am constantly amazed by human variations, I love to see people excel doing the things that they love and moving their bodies in that way and whatnot. And I&apos;m like, please stop framing this as a thing that people should be doing at the gym because if I walked in on the first day and that is the image that I had in my head that I&apos;m working towards, I&apos;m literally going to break something, guaranteed. And I think that that is just super, super dangerous.I have, on the positive side, seen so many people breaking down movements more than maybe they would have in the past. And then someone asks a question and then they explain it. Even if the explanation is still not the nicest, I think slowly pulling these things apart and getting a little bit more in depth helps people learn that you&apos;re not going to walk in on day one and it&apos;s not going to look like that. I think that kind of trend, like they just did like a squat and then a flip. I&apos;m 31 years old and I can tell you, I have no intention of ever doing a flip in my life. Like, it&apos;s just over for me. It&apos;s not on my list.VirginiaI really want to avoid traumatic brain injury.LaurenJust wouldn&apos;t be for me. You can have goals and you can have people that you look at, I follow people all the time where I&apos;m just like, oh my gosh. One of my favorite people to follow who has been a lifelong athlete the other day posted an outtake of them falling. And I fall. I’ve fallen recently. But they posted this very, very, very real outtake of them falling and it showed how they abandoned the weights when they fell, it showed the way that they fell. And even the way that this person falls is proof of how long they&apos;ve been doing this, the work that they do.VirginiaI mean, I&apos;m 41 and I fell in my driveway last January and sprained my ankle and, again, was in physical therapy for months. I have now crossed over to the stage of life where falling is a very different thing than it is when you&apos;re a kid or even in your 20s and you&apos;re like whatever, I can just bounce and get right back up. Now falling is a whole lifestyle change I have to deal with.LaurenYou&apos;re like, “I&apos;m gonna wait for my neighbors to come pick me up.” I&apos;ve seen this, again on social media that someone was like, “if I fall, just know that I&apos;m in the place in my life where even if it was very minor, I&apos;m literally waiting for you to call EMS. Like, I&apos;m not getting up off the ground. I&apos;m not chancing anything right now.” That feels so real.But I also think that falling has become part of my teaching criteria. I recently have been on a kick about how to get off the floor and how I like people to practice getting off the floor at the end of class in a way that feels supportive for them or feels real for them. Because that&apos;s a real thing! You probably won&apos;t be planking just for shits and giggles when you&apos;re like hanging out. But you might be on the floor and you might need to get up. VirginiaThat&apos;s another thing that starts to shift as you get a little older. When I&apos;m on the floor with my kids or whatever, and then I&apos;m like, Oh, wait, getting up now is a—Laurena process. VirginiaI appreciate the notes, is what I&apos;m saying. They&apos;re useful notes that I am taking on board. And again, it just is a way of reframing movement as this thing that supports your life, as this thing that supports you doing what you want to do and being in connection with your body. I mean, I&apos;m sure the guy who does the flip also gets up and down off the floor very easily. And that&apos;s great. I can achieve the getting up off the floor easily without having to get to the place where I can do a flip. LaurenWe&apos;re here for the long time, not the good time of the single flip that I caught on camera before they took me to hospital. I think that being real with movement and actually applying it. Like you said that about about how do we move away from the aesthetics. Getting off the floor? Picking something up? I know that people in my membership, because they&apos;re like me, I know you move furniture. And I know you move furniture heavier than the weights that you lift in my class. How are you going to move this furniture in a way that you don&apos;t injure yourself?VirginiaYou mentioned gardening at the beginning. I&apos;m a big gardener. And as I was recovering from all these injuries this year, I was like, “How am I going to move this bag of mulch around my yard? How am I going to move this heavy planter and not throw my back out?” That really helped me with the reframing process. I don&apos;t want to have to stop doing this hobby that I really love that involves a lot of wheelbarrows and schlepping of things. I don&apos;t want to have to do it in an annoying way where I&apos;m always asking my husband to move the heavy thing for me. I want to just be able to move the thing. That&apos;s been a helpful piece of it, to connect it more to what do I actually want my body to be able to do right now.ButterLaurenYeah, what is buttering my toast right now? I&apos;m really just leaning into coziness, so all things cozy are what is doing it for me. Also literal butter because ‘tis the season for cookies and baked goods, which goes under the cozy umbrella. So, this fuzzy sweater, actual butter, being warm, slightly hibernating is what&apos;s buttering my toast right now.VirginiaSlightly hibernating is perfect.Mine is a little specific, but it is having a friend who will both enable and talk you out of stress-related shopping. I manage a lot of my anxiety through retail therapy. I&apos;m very much I&apos;m very prone to the I can solve this problem with a purchase, which is sometimes true and 90 percent of the time not true.I just want to shout out to my friend Sara Petersen who received about 47 texts from me comparing multiple different pairs of sneakers and what sneakers did I need for this trip, and arch support versus aesthetics, the comfy sneakers versus the cute sneakers.LaurenThey’re never both.VirginiaThey’re never both! Why cant they be both? I really wanted to find the unicorn of sneakers that was both going to go with like every outfit I’m packing and have adequate arch support. And she finally said to me, “Virginia, you own one pair of very cute sneakers and you own one pair of your comfortable sneakers and you don&apos;t need to keep shopping.” And it was what I needed to hear, even though it was a tough love moment for her, but she was right. So thank you, Sara.LaurenLove that for you. Maybe that&apos;s the future of my entrepreneurship, creating shoes that are both aesthetically pleasing and have a wide enough toe box and arch support and don&apos;t have a neon thing on there. Like, why is it neon? VirginiaTotally. The test is, do they look cute with a dress? Even if you&apos;re not a dress person, I just feel like that&apos;s the cute test. And a lot of the comfortable ones were not passing that test for me. It was a whole rabbit hole I was down, but I&apos;m out of it. I&apos;m not buying new shoes. I&apos;m standing strong. Feels good.Lauren, thank you again. This was fantastic. Why don&apos;t you tell listeners where we can follow you and how can we support your work?LaurenAbsolutely. I can be followed at Lauren Leavell Fitness on Instagram and on Tiktok it’s Lauren Leavell fit. Or you can join my membership. It&apos;s month-to-month, you get four classes live and you get all the recordings and you get a little space to roll on the floor with me. That&apos;s at Leavell Up Fitness. You can just find me through social media and ask me questions, but I would love to have you to experiment and roll around with me.VirginiaIt&apos;s so much fun, I can confirm! Thank you. ---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.</itunes:summary>
      <itunes:subtitle>I&apos;m teaching this class and it&apos;s kind of a joke, because you can do whatever you want. Like, you&apos;re here. I&apos;m giving you a guideline to what I&apos;m doing. This is how I&apos;m rolling on the floor today, this is how it looks when I do it. It doesn&apos;t have to look the same when you do it.You&apos;re listening to Burnt Toast! This is the podcast where we talk about diet culture, fatphobia, parenting, and health. I&apos;m Virginia Sole-Smith and I also write the Burnt Toast newsletter.Today I&apos;m chatting with Lauren Leavell! Lauren is a trainer and fitness instructor based in Philadelphia, and the creator of Leavell Up Fitness a body positive and weight-inclusive fitness network that makes working out accessible and fun.I am a big fan of Lauren&apos;s work. I have been doing her barre and strength training classes for the last few months. To be clear: I pay for her classes, I am delighted to support her work. This isn&apos;t sponsored content. I just really love Lauren&apos;s approach to exercise and movement. And I wanted her to come chat with us a bit about that philosophy and her experiences navigating fitness culture and finding such a new, and frankly revolutionary, way through it. So here&apos;s Lauren!Episode 80 TranscriptLaurenMy name is Lauren Leavell. I am a Black woman. I use she/her pronouns. And I&apos;m located in the city of Philadelphia. I was born and raised in LA but moved to Philadelphia for love. And I am a fitness instructor.I consider myself a weight neutral fitness instructor, meaning the goals and the language that I use is not around weight loss and bodies and aesthetics. I really am not too worried about what people are doing when they&apos;re not with me, because they&apos;re only with me for pretty much 45 minutes every time they see me. And I really focus on joyful movement and connectedness to your body.VirginiaFor everyone listening: I am a Lauren super fan. I&apos;ve been doing her barre classes for a few months now. So this is a big thrill for me to get to hang out with you for a little bit! I&apos;m just going to fangirl for a moment and say I have done a lot of other barre classes and it is very hard to find—particularly with barre, but in every fitness arena—a class where there is not something I have to be like “I didn’t want to hear you say that.” To realize this is a safe space and there&apos;s none of that and it&apos;s just not part of what we&apos;re here to do is such a relief. I just really want to thank you for doing that.How did you get into this and what makes you determined to do it in this different way that you&apos;re doing it?LaurenYeah, you are so welcome! I tend to attract people who are just like me, obviously. You get this theme going with the people that you have come into my membership or into my social media, that they&apos;re interested in what I&apos;m interested in. So it&apos;s become a really good group. I really appreciate the people who are in there.I started working out at 19—I just turned 31, so that&apos;s a little math problem there. I started for the reasons that a lot of 19-year-old women, in particular, start working out. And I was not an athletic child. I might have been. I came from a family, a long line of non-athletic people.VirginiaI relate to this deeply.LaurenIt was never a thing. Like, we weren&apos;t sports people. We weren&apos;t athletic people. My family, their forms of movement are cleaning and gardening. That&apos;s their jam. And that&apos;s real! Like, that is legitimate, but they just weren&apos;t into anything else. So the children were also not into anything else.But yeah, I started working out and I kind of fell in love with movement, separate from the unhealthy and disordered other things that I was doing. So those two things really never tainted each other. I was like, “Oh, I love going to the gym. Even though I&apos;m doing all this other stuff that probably is very unhealthy for me, this still feels fun. I feel really connected to this.”When I started to recover and started to realize that I didn&apos;t want to live that way anymore, I never was one of those people who was like, I have to stop exercising. I was like, no, I actually still really, really, really enjoy this. And this is really something that I love. And I think that it can be done without the pressure and the standards and the goals that I was using on myself. There&apos;s got to be another way.So I started doing that and then I went to a barre class. It totally kicked my butt. And then I was like, what is barre? And I started digging and I was like, “Oh this doesn&apos;t look like me at all.” And I took that as a challenge. So I decided to get certified because I was like, there&apos;s gotta be people out here who want to take this class, who wouldn&apos;t feel comfortable if they didn&apos;t have an instructor who maybe didn&apos;t look like them? Or did not use that language—“toning” and “lengthening” and “shredding” and all the other things. I didn&apos;t want to do that.I was like, what if people just want to come here and have fun and get their butts kicked like I did? And so that&apos;s where it started. And then I got certified as a personal trainer, and I have a corrective exercise certification under that which really just was a little bit more in depth on how to help folks who are coming off of injuries or any other thing, which is really important to me to try to make things as accessible as possible in a group fitness class, which is kind of an oxymoron. But like we&apos;re doing, we&apos;re doing our best over here to make as many accommodations and I&apos;m fully aware that not everyone is going to find something every class that clicks with them.VirginiaI&apos;m interested in separating your love of moving your body from the diet culture/disordered piece of it. There are so many layers to that, right?I&apos;m someone who also grew up very un-athletic, in a fairly un-athletic family, and just didn&apos;t think of myself as someone who enjoyed movement, period. So then I got into it in a really diet-y way. I&apos;ve been on this process of, do I even like it? Can I like it now that I&apos;m not doing it in this other context? I&apos;m just so interested that you were able to hold onto what you did love about it and strip away the other stuff. I think that&apos;s a really tricky process for a lot of us. I&apos;d love to hear a little more about what made you realize this part of it is good for me, even though this other stuff doesn&apos;t serve me. LaurenI do hear that all the time. I have a lot of folks who are in membership who are like, this is like my first try into into movement again after I set it down for a while, after I had an injury.VirginiaBecause that’s really necessary sometimes. Like, really necessary. LaurenOh, totally. I don&apos;t want to gloss over that as a step for many people. And I have many, many, many close friends for whom that was their step. They were just like, “peace, see you never, exercise!” For me, I don&apos;t know if it was the feel good endorphins, I don&apos;t know if it was a thing that made me feel super independent and super connected—I didn&apos;t feel like I grew up having a good communication with my body. I felt like everybody else&apos;s outside input and communication about my body was the narrative around my body. And when I was exercising, I felt like that didn&apos;t matter. Because they weren&apos;t the ones picking up the weights. They weren&apos;t the ones walking on the treadmill. They weren&apos;t the ones doing all those things. It was really a form of independence for me, and reconnection, which is what I try to stress to people when they&apos;re moving with me.I&apos;m teaching this class and it&apos;s kind of a joke because you can do whatever you want. You&apos;re here, I&apos;m giving you a guideline to what I&apos;m doing. This is how I&apos;m rolling on the floor today. This is how it looks when I do it. It doesn&apos;t have to look the same when you do it. Because I want people to feel 45 minutes of connectedness with their body or 45 minutes of trust in who they are.And I think that&apos;s really the thread that kept me in it: I feel like myself doing this and I feel independent, I feel strong. And I feel like I can make those decisions, which a lot of times in a lot of different areas of our life, we don&apos;t maybe feel like we can do that.So I think that that&apos;s what held me to this. I had to change. I changed the form of exercise that I was doing. I went from working out alone in a gym doing really, really intense workouts to doing barre. And barre is really intense, but it was in a group and it was somebody else was leading it. So I got to just do that and connect with my body and connect with those moves. But I changed the setting and changed the scene and it allowed me to evolve into a new space where I was like okay, yeah, I could do this, too.VirginiaI love the idea of movement as a means to achieving body independence. That&apos;s really powerful. It takes it out of the traditional framework so completely that you were able to find that. We should also say, just for folks listening: I always want to put out there that you don&apos;t have to find movement enjoyable. That&apos;s not a moral obligation. There&apos;s a lot of movement I don&apos;t find enjoyable. And there may be other paths to feeling independent and in control of your body. But it&apos;s awesome that movement can be one of those paths for people.LaurenAnd I acknowledge that there is just so much ableism and, honestly, every other -ism in fitness, that it&apos;s not for everybody. I know fitness and exercise can be really scary and really triggering things to talk about. And I&apos;m here to stand in that space and be like, it’s okay. We could do other things. It can look different.VirginiaWell, that really comes through in how you talk about modifications. You present them as these morally neutral options. You always say something like, “maybe you&apos;re here, maybe you&apos;re here,” like you&apos;re showing us the different options. That&apos;s one of those things that I hadn&apos;t even realized other instructors I&apos;ve worked with did differently until I heard you doing it. It&apos;s not “do you need to take it slower today?” or “can you challenge yourself to do the harder version?” and presenting the harder version as more advanced or as the ideal to shoot for. I&apos;d love to hear a little bit about how you think about that piece of it.LaurenI think that I do still want to present a challenge in these options that I give to people because that&apos;s where you&apos;re going to explore your own comfort zone. It&apos;s never that you have to do it. I don&apos;t know what you find challenging. I don&apos;t know what you find comfortable. So here are three or four things that you could do. And you could find three out of four of them to be completely for you, and one of them to be like I&apos;m never ever ever going to do this in my life, or vice versa. So you have that one thing that you connect with. There are things that have been told to me that are supposed to be either very easy or very difficult and I just don&apos;t feel that way about them in general. Maybe I&apos;m able to do that pretty easily without a lot of practice. So when you feel that way, maybe there really isn&apos;t anything to separating these into difficult and easy. VirginiaRight, because that might look different for everyone.LaurenRight. Why can I do this and I&apos;ve never done this before? It&apos;s clearly a very individual thing. So I think that allowing people to choose their own adventure is super important. Because when I&apos;m like, &apos;“I&apos;m really sweating,” or “I&apos;m feeling this here,” I may have an intention for you to feel moves in your arms. But some people will be like, “my ankles are feeling this.” And I&apos;m like, “That’s not necessarily wrong! We are standing. You&apos;re standing and using your ankles, so it&apos;s not wrong to feel that way.”I think presenting options and allowing people the space to be like, if you&apos;ve been doing it here, maybe you try doing it here. What would happen if you just did it here for two seconds and we&apos;ll see what happens. And they&apos;re like, No, I didn&apos;t like it. Okay, now go back to doing the other way.VirginiaI love the curiosity and the openness to exploration as opposed to feeling like you&apos;re a failure because you didn&apos;t do it in this one certain way. It&apos;s a really good reframing.LaurenYeah. It allows you to evolve day to day, which I think is the other thing that we don&apos;t often talk about. Just because you&apos;re able to do, I don&apos;t know, a handstand or a headstand today, doesn&apos;t mean—We&apos;re not doing those in my membership. Please don&apos;t think that we&apos;re doing those. But just because you&apos;re able to do that today, doesn&apos;t mean you&apos;re gonna be able to do that tomorrow. Just because you&apos;re able to forward fold and touch your toes today, doesn&apos;t mean you&apos;re gonna be able to do that tomorrow. There&apos;s so many things that come up day to day that change how you feel about movement that having those options is less judgmental than just being like, “Yesterday I did this. Why can’t I do it today?”VirginiaI&apos;ve had a complicated relationship in my life with ab work because: diet culture, and I think abs are a place a lot of us have all of that come up.One upshot of that is that I just didn&apos;t do ab work for years and years. When I started to get out of my disordered relationship with exercise, that was one I really had to put down and walk away from. The downside of that was that my back got pretty messed up because I also had two children during that time and put my back and my core through quite a lot. And that&apos;s something that your classes have been really helpful to me and physical therapy. I&apos;ve been, really this whole past year, on this kind of journey of trying to figure out how to reclaim core work in a non-diet way and I would just love to hear your thoughts about how you think about core work in particular, but also any other type of exercise that you see being really coopted by diet culture and framed as about aesthetics. How do we think about reclaiming these things? LaurenI think that you just told the story of reclaiming it, because you said, “I put it down and my back felt some type of way.”I think that there&apos;s so much in traditional training where they&apos;re like, “don&apos;t use these technical terms and don&apos;t overcomplicate your classes by telling them too much about what they&apos;re doing.” And actually, I want to tell them everything about they are what they&apos;re doing. They want you to use this flowery language and then people don&apos;t understand the importance of it.When I talk about core work, I want people to know that when you&apos;re feeling things in your core and when you&apos;re activating your core, you can help preserve your low back. I want them to know that when they&apos;re working their glutes, it&apos;s not about aesthetics, it&apos;s also about your low back. When you&apos;re working your lats, it&apos;s also about your low back. So, we have so many of these common aches and pains and things that really just go with lifestyle and aging and all of those things. We don&apos;t realize that if we took the aesthetic part out of these exercises and explained them to people as, “This is the thing that could help with your knee pain. It&apos;s not about growing the biggest booty, it&apos;s about those muscles actually firing and moving your body.”hat is my reframe, it&apos;s actually getting into it and being like, no, this is real. This can help your pelvic floor. We don&apos;t talk about pelvic floors a ton. Well, now they&apos;re getting popular, pelvic floors.VirginiaThey are having a moment. LaurenYeah, and it&apos;s good because there&apos;s so many different things going on down there! Again, very unique, very individual, but learning things that maybe you personally are doing while you&apos;re in a class, you&apos;re not going to learn that if I&apos;m just telling you about your aesthetic “summer tummy.” You&apos;re not going to learn how to engage your core if we&apos;re just talking about how it looks. We&apos;re going to talk about how it feels and we&apos;re going to talk about why it feels that way. And we&apos;re going to talk about what we&apos;re hoping to get from it.So I think that education is how I&apos;m reclaiming a lot of those co-opted things. Squats are what everybody is prescribed for growing their booty, which I would like to say is not universal. It&apos;s not going to be a universal thing that you&apos;re going to do squats and your glutes are going to grow. VirginiaIts like doing crunches doesn&apos;t give everyone a six pack. The myth of the six pack and visible abs period.LaurenYeah, squats to glutes ratio is definitely not my ministry. But we&apos;re still doing it. I&apos;m not going to give up on doing a move because it&apos;s not producing the aesthetics that I&apos;ve been promised. Because that&apos;s not why I&apos;m doing the move. I&apos;m doing the move to continue moving or to feel better through my low back, to feel stronger through my core, to be able to pick up heavier things.When I reframe things that way, it&apos;s definitely personal. So many of these reframes, so many of these cues come from things that I say to myself or I need to hear. And I try to communicate that to people. Taking deep breaths and learning how to relax your pelvic floor—why would I hide that from people? That&apos;s super valuable information.VirginiaWhat so often happens is, you pursue a really aggressive workout program, it doesn&apos;t give you the results you expect because as you said, squat to glute ratio is not the same for everybody. So you stop doing it because it&apos;s not giving you that body. And then you&apos;re missing out on the whole other world of what it could be.I would love there to be a way that isn&apos;t low back pain for people to get to this place sooner. You know what I mean? I would have loved if I&apos;d figured this out before I had to go through all of that. But here we are! That&apos;s my journey. But this is why I think a lot about how do we change the conversation around movement with kids and with teenagers, you know? 19-year-old me and 19-year-old you needed a different message about all of this. Lauren19-year-old me was definitely not of as aware of the value of these things, but I think nerdiness saved me from a lot of a lot of the dangers and a lot of the silliness that comes with trendy fitness. I&apos;m very much into Tiktok and someone posted yesterday like, “there are so many fitness trends going on.” It&apos;s like they&apos;re surprised, but these have been going on forever! They were just in magazines instead of on Tiktok. They&apos;re like, wow, it changes all the time. And I&apos;m like, yeah, it changes all the time. So you’ve got to find something solid, you got to find something real that works for you in the moment and stick with it.If it&apos;s working for you, even if it&apos;s not an aesthetic change, if you&apos;re feeling it in your body, like you&apos;re feeling stronger or you&apos;re feeling more relaxed—I have a lot of people who have told me that they felt more relaxed after taking my class. And like, this is a very intense class where we&apos;re doing tiny, tiny pulses, but they feel more relaxed because they were able to connect and move through it. There&apos;s so many other valuable benefits to finding a movement practice that you enjoy.VirginiaWhat Tiktok fitness trend are you most annoyed by right now?LaurenI&apos;m always really annoyed by super athletic people doing these combinations that are definitely Ninja Warrior style. Like, you should be on a show doing this and not framing it as normal. I am constantly amazed by human variations, I love to see people excel doing the things that they love and moving their bodies in that way and whatnot. And I&apos;m like, please stop framing this as a thing that people should be doing at the gym because if I walked in on the first day and that is the image that I had in my head that I&apos;m working towards, I&apos;m literally going to break something, guaranteed. And I think that that is just super, super dangerous.I have, on the positive side, seen so many people breaking down movements more than maybe they would have in the past. And then someone asks a question and then they explain it. Even if the explanation is still not the nicest, I think slowly pulling these things apart and getting a little bit more in depth helps people learn that you&apos;re not going to walk in on day one and it&apos;s not going to look like that. I think that kind of trend, like they just did like a squat and then a flip. I&apos;m 31 years old and I can tell you, I have no intention of ever doing a flip in my life. Like, it&apos;s just over for me. It&apos;s not on my list.VirginiaI really want to avoid traumatic brain injury.LaurenJust wouldn&apos;t be for me. You can have goals and you can have people that you look at, I follow people all the time where I&apos;m just like, oh my gosh. One of my favorite people to follow who has been a lifelong athlete the other day posted an outtake of them falling. And I fall. I’ve fallen recently. But they posted this very, very, very real outtake of them falling and it showed how they abandoned the weights when they fell, it showed the way that they fell. And even the way that this person falls is proof of how long they&apos;ve been doing this, the work that they do.VirginiaI mean, I&apos;m 41 and I fell in my driveway last January and sprained my ankle and, again, was in physical therapy for months. I have now crossed over to the stage of life where falling is a very different thing than it is when you&apos;re a kid or even in your 20s and you&apos;re like whatever, I can just bounce and get right back up. Now falling is a whole lifestyle change I have to deal with.LaurenYou&apos;re like, “I&apos;m gonna wait for my neighbors to come pick me up.” I&apos;ve seen this, again on social media that someone was like, “if I fall, just know that I&apos;m in the place in my life where even if it was very minor, I&apos;m literally waiting for you to call EMS. Like, I&apos;m not getting up off the ground. I&apos;m not chancing anything right now.” That feels so real.But I also think that falling has become part of my teaching criteria. I recently have been on a kick about how to get off the floor and how I like people to practice getting off the floor at the end of class in a way that feels supportive for them or feels real for them. Because that&apos;s a real thing! You probably won&apos;t be planking just for shits and giggles when you&apos;re like hanging out. But you might be on the floor and you might need to get up. VirginiaThat&apos;s another thing that starts to shift as you get a little older. When I&apos;m on the floor with my kids or whatever, and then I&apos;m like, Oh, wait, getting up now is a—Laurena process. VirginiaI appreciate the notes, is what I&apos;m saying. They&apos;re useful notes that I am taking on board. And again, it just is a way of reframing movement as this thing that supports your life, as this thing that supports you doing what you want to do and being in connection with your body. I mean, I&apos;m sure the guy who does the flip also gets up and down off the floor very easily. And that&apos;s great. I can achieve the getting up off the floor easily without having to get to the place where I can do a flip. LaurenWe&apos;re here for the long time, not the good time of the single flip that I caught on camera before they took me to hospital. I think that being real with movement and actually applying it. Like you said that about about how do we move away from the aesthetics. Getting off the floor? Picking something up? I know that people in my membership, because they&apos;re like me, I know you move furniture. And I know you move furniture heavier than the weights that you lift in my class. How are you going to move this furniture in a way that you don&apos;t injure yourself?VirginiaYou mentioned gardening at the beginning. I&apos;m a big gardener. And as I was recovering from all these injuries this year, I was like, “How am I going to move this bag of mulch around my yard? How am I going to move this heavy planter and not throw my back out?” That really helped me with the reframing process. I don&apos;t want to have to stop doing this hobby that I really love that involves a lot of wheelbarrows and schlepping of things. I don&apos;t want to have to do it in an annoying way where I&apos;m always asking my husband to move the heavy thing for me. I want to just be able to move the thing. That&apos;s been a helpful piece of it, to connect it more to what do I actually want my body to be able to do right now.ButterLaurenYeah, what is buttering my toast right now? I&apos;m really just leaning into coziness, so all things cozy are what is doing it for me. Also literal butter because ‘tis the season for cookies and baked goods, which goes under the cozy umbrella. So, this fuzzy sweater, actual butter, being warm, slightly hibernating is what&apos;s buttering my toast right now.VirginiaSlightly hibernating is perfect.Mine is a little specific, but it is having a friend who will both enable and talk you out of stress-related shopping. I manage a lot of my anxiety through retail therapy. I&apos;m very much I&apos;m very prone to the I can solve this problem with a purchase, which is sometimes true and 90 percent of the time not true.I just want to shout out to my friend Sara Petersen who received about 47 texts from me comparing multiple different pairs of sneakers and what sneakers did I need for this trip, and arch support versus aesthetics, the comfy sneakers versus the cute sneakers.LaurenThey’re never both.VirginiaThey’re never both! Why cant they be both? I really wanted to find the unicorn of sneakers that was both going to go with like every outfit I’m packing and have adequate arch support. And she finally said to me, “Virginia, you own one pair of very cute sneakers and you own one pair of your comfortable sneakers and you don&apos;t need to keep shopping.” And it was what I needed to hear, even though it was a tough love moment for her, but she was right. So thank you, Sara.LaurenLove that for you. Maybe that&apos;s the future of my entrepreneurship, creating shoes that are both aesthetically pleasing and have a wide enough toe box and arch support and don&apos;t have a neon thing on there. Like, why is it neon? VirginiaTotally. The test is, do they look cute with a dress? Even if you&apos;re not a dress person, I just feel like that&apos;s the cute test. And a lot of the comfortable ones were not passing that test for me. It was a whole rabbit hole I was down, but I&apos;m out of it. I&apos;m not buying new shoes. I&apos;m standing strong. Feels good.Lauren, thank you again. This was fantastic. Why don&apos;t you tell listeners where we can follow you and how can we support your work?LaurenAbsolutely. I can be followed at Lauren Leavell Fitness on Instagram and on Tiktok it’s Lauren Leavell fit. Or you can join my membership. It&apos;s month-to-month, you get four classes live and you get all the recordings and you get a little space to roll on the floor with me. That&apos;s at Leavell Up Fitness. You can just find me through social media and ask me questions, but I would love to have you to experiment and roll around with me.VirginiaIt&apos;s so much fun, I can confirm! Thank you. ---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.</itunes:subtitle>
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      <title>Shining Light On What We Need to See</title>
      <description><![CDATA[<blockquote><p><strong>I just want to push people to be more specific about: Which culture? Whose culture? Because that wasn’t </strong><em><strong>my</strong></em><strong> culture.</strong> </p></blockquote><p>You’re listening to Burnt Toast. This is the podcast where we talk about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith. I also write the Burnt Toast newsletter.</p><h3><strong>Today I am chatting with </strong><u><strong><a href="https://www.domdoesdreams.com/" target="_blank">Dominic Bradley</a></strong></u><strong>.</strong></h3><p>Raised in the crunk-era "Dirty South," Dominic Cinnamon Bradley is a Brooklyn-based Black disabled queer visual artist, writer, and performer. In 2021 they were a RiseOut Activist-in-Residence fellow focusing on creating resources and conversation about mental health on behalf of BIPOC LGBTQIA+ New Yorkers.</p><p>Dominic is also a freelance sensitivity and authenticity reader who has worked with various publishing houses —<strong>and I was incredibly lucky to have Dominic as the sensitivity reader for </strong><em><strong><a href="https://virginiasolesmith.com/books/fat-talk-parenting-in-the-age-of-diet-culture/?doing_wp_cron=1675271789.5402009487152099609375" target="_blank">Fat Talk</a></strong></em><strong>.</strong> Sensitivity reads are a somewhat new, and very important, part of the book publishing process. So I thought it would be really interesting to have a conversation about what a sensitivity reader does and what it adds to the book—and also have you all get to know Dominic a little bit more, because they are amazing.</p><h3><strong>I’ll also take a minute to remind you to </strong><u><strong><a href="https://bit.ly/m/virginiasolesmith" target="_blank">preorder </a></strong></u><u><em><strong><a href="https://bit.ly/m/virginiasolesmith" target="_blank">Fat Talk</a></strong></em></u><strong> if you haven’t already!</strong></h3><p>You can <a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">preorder your signed copy </a>from my favorite independent bookstore, Split Rock Books (they ship anywhere in the US!<a href="https://virginiasolesmith.substack.com/p/dominic-bradley-sensitivity-reads?utm_source=publication-search#footnote-1-99857225" target="_blank">1</a>). You can also order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books.</p><p><strong>And! You can now preorder the audio book from </strong><strong><a href="https://libro.fm/audiobooks/9781250909428-fat-talk" target="_blank">Libro.fm</a></strong><strong> or </strong><strong><a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a></strong><strong>.</strong> (I’m recording this at the end of the month, so more on that process soon!)</p><p>I wrote last fall about <a href="https://patreon.com/posts/140039279" target="_blank">why preorders are so crucial</a>, but let’s review:</p><ul><li><p>Publishers use preorders to decide how much to invest in a book in terms of its marketing and publicity. </p></li><li><p>This directly corresponds to the amount of media buzz a book generates (think NPR interviews, TV appearances, and prestigious book reviews—all of which contribute in their own way to preorders and sales once the book is out). </p></li><li><p>Retailers use preorders (and that related media buzz) to gauge how many copies of the book to stock in stores, and whether or not to display the book prominently in the window, on the new arrivals table, etc. Amazon and other online retailers use preorders to decide how hard to push a book on their homepage or new release lists. <strong>All of this also drives future sales, because people who see the book while book shopping, are much more likely to buy it than people who cannot see it.</strong> </p></li><li><p>And: It’s pretty rare to make a bestseller list without strong preorders. That’s because <a href="https://bookriot.com/what-are-preorders/" target="_blank">preorders all count towards your first week of sales</a>—and that’s when most authors make a list. </p></li></ul><p><strong><a href="https://bit.ly/m/virginiasolesmith" target="_blank">Preorder FAT TALK!</a></strong></p><p>I hope this conversation with Dominic makes you feel even better about supporting <a href="https://patreon.com/posts/140039279" target="_blank">the book that Burnt Toast built</a>. We are almost exactly three months away from pub date, so there is a lot more book talk to come (about events and giveaways and some great newsletter-only perks and behind-the-scenes access!). Thank you for being down for this piece of things. It means so so much to share this process with you all.</p><h3><strong>Episode 79 Transcript</strong></h3><p><strong>Dominic</strong></p><p>I am based in Brooklyn. I’m a visual artist, a writer, sometimes performer. And I also happen to do freelance work for publishing houses in regards to what’s known as sensitivity reads or authenticity reads.</p><p><strong>Virginia</strong></p><p>Do you have a preferred term, sensitivity or authenticity?</p><p><strong>Dominic</strong></p><p>I use them interchangeably.</p><p><strong>Virginia</strong></p><p>What got you into doing sensitivity reads in the first place? I’m curious to hear the backstory.</p><p><strong>Dominic</strong></p><p>Purely by accident. It was happenstance, really. There was an author who was not connected to a publishing house that I read for. Then there was an editorial firm that I read for and gradually I started to get deeper and deeper into it, until I ended up in a binder full of sensitivity readers. I was in several databases. That’s really how it happened.</p><p><strong>Virginia</strong></p><p>Which is so odd to think about, but yup, that makes sense. There are these binders full of people. Well, you really have a gift for it. Your notes were incredibly helpful on <em>Fat Talk</em>. </p><p>You and I were connected by the folks at my publisher, Henry Holt. You just completed a sensitivity reading of <em>Fat Talk</em>. It was really important to me to have a sensitivity read on this book for a lot of reasons. I did have to nudge the publisher a little, but they were very open to it. It’s an increasingly standard part of their process. But I was like, “We’re doing this, right?” And they were like, “Yes, yes, we’ll do it.” So why don’t we start by having you explain what is the sensitivity or authenticity read and what’s the purpose?</p><p><strong>Dominic</strong></p><p>The purpose of a sensitivity read or an authenticity read is to have someone with fresh eyes look at an author’s manuscript. And we’re looking for specific things. Let’s say that the author has a main character, or even a secondary character, that they’ve written that is outside of their own lived experience. They want feedback on making sure that those characters are as three dimensional as possible and that’s where I come in as a reader.</p><p><strong>Virginia</strong></p><p>I can see for fiction this being so valuable to help flesh out characters and give the really true context of their lives in that way. And what about nonfiction?</p><p><strong>Dominic</strong></p><p>I think that nonfiction can be approached much the same way. But in nonfiction, you’re not really assessing a character per se. <strong>What you’re assessing is, are these facts full-bodied? Are you getting the entire picture? Are there other things to know about this event, this place, this person, that the author may not have been clued into, because the author, again, does not have the lived experience?</strong></p><p><strong>Virginia</strong></p><p>What are some of the challenges of doing this work?</p><p><strong>Dominic</strong></p><p><strong>One challenge of doing the work is you’re very likely to encounter something that’s going to upset you.</strong> I think the other challenge would be trying to give feedback that propels the author forward, rather than “I don’t like this,” or “you should take this out,” or “this is bad.”</p><p><strong>Virginia</strong></p><p>Yes. “This is bad” is always a hard note to receive.</p><p><strong>Dominic</strong></p><p>Yes. So, attempting to go beyond that. For example, there was one manuscript where darkness had become synonymous with evil. So, just pointing out, “I’ve seen you do this a lot and you’re falling into this trope which has already been widely discussed and you may want to rethink how you approach that.”</p><p><strong>Virginia</strong></p><p>Yes. Do you think it was a, for lack of a better term, a blind spot of that writer, that they hadn’t put that together? Is that what you often find, authors are just not aware that they need to be sensitive to this? Or are there times where their bias is leading, so to speak?</p><p><strong>Dominic</strong></p><p>You know, it’s hard to speculate about that sometimes. <strong>In most cases, I would say, it’s lack of awareness, rather than someone leading with their biases, just because all of these things are baked into our society.</strong> It is pretty much the path of least resistance. I think that authors find themselves relying on these stereotypes and tropes sometimes without even being fully conscious of what they’re doing.</p><p><strong>Virginia</strong></p><p>And it is uncomfortable to have your biases named, but we’re never going to make progress if we can’t sit in that discomfort and learn from it and really deal with how it’s coming out. </p><p>You mentioned another challenge is the toll it can take on you, that you may read something that’s triggering or upsetting to you. Do you have any strategies for how you navigate that? How do you take care of yourself?</p><p><strong>Dominic</strong></p><p>Sometimes the way that I might be triggered by an author’s manuscript is not immediately obvious. Sometimes it’s very subtle. I pay attention to what I’m feeling. And sometimes it’s just a passage that I read it, and I’m like, something doesn’t feel right with this. I read it over. <strong>I sit with it to try to see if I can articulate what it is specifically that is troubling and that has turned out to be a good exercise.</strong></p><p><strong>Virginia</strong></p><p>That makes sense. Both in terms of helping you identify what feedback you want to give to the author about why it’s troubling, but also for your own process around it. </p><p><strong>Dominic</strong></p><p>Yes. </p><p><strong>Virginia</strong></p><p>This potential for harm to ourselves is a tricky piece of this work. I mean, <em>Fat Talk</em>, as you know, is a book about anti-fat bias, which meant in the research of the book, I was often interviewing people who held really significant anti-fat bias. And as a fat person, it’s not fun to have those conversations but it felt like such an important part of doing the work. So I can relate a little bit to what you’re talking about there in terms of like, how do you protect yourself. When the work needs to happen.</p><p>One comment from you that struck me early on, when I got the manuscript back, and was first sitting down to look at the notes—the comment that right off the bat, I was, like, “oh, this is going to be <em>very</em> useful” was, I think, in the introduction. <strong>I’d written something like, “our culture teaches us that the ideal body is thin,” and you just wrote, “Do you mean white culture?”</strong></p><p>And I was like, <em>Oh. Yes. This is what I need.</em> I’m not realizing I need to specify which culture I’m talking about. Because my white privilege lets me assume everyone knows what I mean by culture.</p><p><strong>Dominic</strong></p><p>Yeah, I think that’s common. And you know, <strong>I just want to push people to be more specific about: Which culture? Whose culture? Because that wasn’t my culture.</strong> The impulse to number one, not name this as white culture and number two, to position it as universal, that’s common unfortunately.</p><p><strong>Virginia</strong></p><p>Well, it was a really helpful note and it helped me then go through and look for other instances where I was doing that and tighten it up a little bit, hopefully.</p><p>There is also a section where I deal with Michelle Obama, who is a really complicated person in the conversation of anti-fat bias. And your notes there were also just incredibly helpful, because it helped me realize how important it was to acknowledge her personal experiences both in the conversations around the fatphobia that she experienced and anti-black racism and sexism. And you really helped me sharpen that up a lot. So I really appreciated that, because I was mindful that I didn’t have the right lived experience to do her justice, if that makes sense. </p><p><strong>Dominic</strong></p><p>Yeah, I actually remember that part. Again, I want to be careful not to absolve her of responsibility for the way that she approached these campaigns. <strong>But it’s also important to realize that Michelle Obama’s body and her daughter’s bodies were going to be scrutinized in a way that was unprecedented, because they’re Black women.</strong> And also, that politically speaking, she was going to be funneled to whatever the administration deemed least controversial, least offensive. It gets a little bit complicated.</p><p><strong>Virginia</strong></p><p>Yeah. And in introducing her, I think I identified her as like “a beloved public figure.” And you were like, “Um. She was not universally beloved.”</p><p><strong>Dominic</strong></p><p>Not at all. Yeah, she was called all kinds of — monkey, all kinds of things—and like, they went for her.</p><p><strong>Virginia</strong></p><p>Horrendous. And again, it was just an example of, oh, Virginia, you’re in your little liberal bubble where everybody worships Michelle Obama. Which is one piece of this, but you cannot describe her as universally beloved. So that was such a helpful note and then helping me sharpen the sections where I did talk about the stigma she experienced. And the piece about the administration was such an excellent point and how they couldn’t give her any topic that would look like she was honestly like doing anything overtly political, right? Because she was already under such scrutiny that it would have led to such a backlash.</p><p><strong>And then, of course, what does it say that we’ve decided that an “uncontroversial” issue we can give her is childhood obesity, even though that should not be a neutral topic.</strong> </p><p>So being a sensitivity reader is definitely not your only gig. I read in your bio that you are a recovering social worker and also an artist who works in visual art, writing, and performance. I would love to know more about that work and particularly how your art intersects with your mental health work.</p><p><strong>Dominic</strong></p><p>In 2021, I had a fellowship with the LGBT Center in Manhattan. It’s called the RiseOut Activist-in-Residence fellowship, where I developed this mental health initiative that has three parts to it. The first was the development of an adult coloring book featuring members of the community with mental health affirmations on it. And then the second was a wellness demo video on how to create a one page wellness plan using visual note taking techniques. And then the third component was actually a panel composed of four community members who were talking about transgenerational strengths when it comes to mental health.</p><p><strong>Virginia</strong></p><p>Ooh, say more about transgenerational strengths around mental health.</p><p><strong>Dominic</strong></p><p>There is a quote, I think it can be attributed to to a person named <a href="https://www.xavierdagba.com/" target="_blank">Xavier Dagba</a>. But that quote, I’m paraphrasing, said, “Your ancestors gave you more than just wounds.” They gave you strengths, also. So I curated some questions to dig more deeply into that theme and it was a good discussion.</p><p><strong>Virginia</strong></p><p>It’s such a powerful reframing of the way these stories too often get told. And is <a href="https://www.domdoesdreams.com/goodbye-to-old-lives-a-mood" target="_blank">the coloring book</a> something that’s still available for folks?</p><p><strong>Dominic</strong></p><p>I still have a lot of books left from this first print run. And I would love to give them away to people. With everything that’s been happening, I have not had a chance to go out and bring my books, give my spiel. </p><p><strong>Virginia</strong></p><p>It’s a lot of work.</p><p><strong>Dominic</strong></p><p>And get them in the hands of people who will use them.</p><p><strong>Virginia</strong></p><p>Great. So folks who are interested can get in touch. Do you have any projects you’re either working on now or thinking about working on in the future that you’re excited about? </p><p><strong>Dominic</strong></p><p>I can say broadly that I am working on, I want to work on, some visual things. And I’m also interested in working on some writing. I don’t want to say more because I don’t want to jinx it. </p><p><strong>Virginia</strong></p><p>Totally hear you. </p><p><strong>Dominic</strong></p><p>So I’ll leave it at that. But yes, there are some things that I very much am hoping to complete this winter. </p><p><strong>Virginia</strong></p><p>Amazing. Well, we will certainly be waiting to see it and celebrate it when you’re ready for it to be in the world. And I know that process can be circuitous at best. </p><h3><strong>Butter</strong></h3><p><strong>Dominic</strong></p><p>Well, I am excited about a purchase that’s coming. Now both of us wear glasses, right?</p><p><strong>Virginia</strong></p><p>Yes, and I’ve been admiring your glasses this whole conversation.</p><p><strong>Dominic</strong></p><p>See, what I like to do is to get my eyes checked and get the information about the prescription. And then I go to fun websites like <a href="https://www.zeelool.com/" target="_blank">Zeelool</a>, <a href="https://www.zennioptical.com/" target="_blank">Zenni</a>, <a href="https://www.vooglam.com/" target="_blank">VoogueMe</a>, and I go on a mini shopping spree in which I can get the cutest prescription frames. So, these just came a day or so ago and I have another pair that’s coming in a little while. Right now I’m in the midst of building my glasses collection back up because my prescription changed a little bit. And it’s slowly but surely, though, yes. So that that’s kind of a quirk of mine is getting all these glasses. </p><p><strong>Virginia</strong></p><p>We have this deeply in common, Dominic. I have many pairs of glasses. I did not know, however, about these online shopping options. So I’m very excited you shared this.</p><p>I just want to share it for listeners because they won’t be able to see you. Dominic’s glasses are like a tortoise shell on top—is that right? And then yellow on the bottom half. And folks who know me know I have a tortoise shell with a light blue on the bottom half that’s like my favorite pair. So I’ve been obsessed the whole conversation, like they come in yellow! There’s a yellow pair! They’re so good. I have a local glasses shop that’s really wonderful and so I usually like get my eyes checked there and then buy their glasses, but you just opened up a whole world of possibility.</p><p><strong>Dominic</strong></p><p>A whole world. You can be free. </p><p><strong>Virginia</strong></p><p>This is exciting. Yeah, there’s gonna be some some damage done to the credit cards.</p><p><strong>Dominic</strong></p><p>No, but the great thing about it is they often have sales. </p><p><strong>Virginia</strong></p><p>Right? Right. </p><p><strong>Dominic</strong></p><p>So you don’t even have to pay full price. </p><p><strong>Virginia</strong></p><p>Oh, that’s exciting. </p><p><strong>Dominic</strong></p><p>And if you can tolerate having thicker lenses, that’s a way that you can save, too.</p><p><strong>Virginia</strong></p><p>Yeah, thicker lenses are kind of just a fact of my life because my prescription is so strong that they can never make them that thin. What does the pair that you are waiting on, what do they look like?</p><p><strong>Dominic</strong></p><p>Okay, so they’re kind of like, the shape of the glasses is aviator. This part is magenta and then on top is like a tortoise shell. </p><p><strong>Virginia</strong></p><p>Oh, amazing. </p><p><strong>Dominic</strong></p><p>So I’m excited to see what those are going to look and feel like.</p><p><strong>Virginia</strong></p><p>I might need you to send a picture when they come. They sound fantastic. My nine year old daughter just got her first pair of glasses and my husband is also really into glasses. We’re kind of known, like, we’re glasses people. And we’re both like, “Oh my God, baby’s first glasses!” And she picked two pairs. Because, you do need backups, especially with kids. They might lose them. One pair is like a bright pink-y red and they they’re very round and they have little cat ears on the top like so they look like like how there’s like the cat eyeglass? These literally have little cat ears. They’re so cute. Oh my gosh, and the other pair is blue and they have rainbow hearts on the arms. It’s like really come a long way from when I was a kid, anyway. </p><p><strong>Dominic</strong></p><p>Oh, yes. Absolutely. </p><p><strong>Virginia</strong></p><p>I’m gonna recommend an artist that I’m really excited about. Her name is <a href="https://favianna.com/" target="_blank">Favianna Rodriguez</a> and she uses absolutely gorgeous, very bright colors. She does a lot with plants. She has a whole houseplants series, like flowers from her garden, also really beautiful portraits of women. It’s all collage. They’re just stunning. And we were able to get a piece of hers for our dining room that I’m just obsessed with. It’s multi-layered. I mean, the intricacy of it just blows me away. And she’s an amazing feminist activist, just all around awesome person.</p><p>So Dominic, thank you so much. It was truly an honor to have you do the sensitivity read on fat talk. It helped so so much. And it’s been a real joy to get to talk to you about it, too. So thank you. Can you tell listeners where we can follow you and how we can support your work?</p><p><strong>Dominic</strong></p><p>I’m on Instagram at @<a href="https://www.instagram.com/domdoesdreams/" target="_blank">DomDoesDreams</a>. I also have a website that’s still looking a little rough, I’ll go ahead and admit it. But you can also find me at <a href="https://Domdoesdreams.com" target="_blank">Domdoesdreams.com</a>. And by the way, if anyone wants to help me with said website, by all means.</p><p><strong>Virginia</strong></p><p>I love it. Great. Well, thank you for being here. </p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti diet journalism. I’ll talk to you soon. </em></p><p>---</p><ol><li><p>UK/Australia/New Zealand/rest of the Commonwealth: Stay tuned! I just signed the deal on these foreign rights and should have preorder info for you soon.</p></li></ol>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 2 Feb 2023 10:01:11 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<blockquote><p><strong>I just want to push people to be more specific about: Which culture? Whose culture? Because that wasn’t </strong><em><strong>my</strong></em><strong> culture.</strong> </p></blockquote><p>You’re listening to Burnt Toast. This is the podcast where we talk about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith. I also write the Burnt Toast newsletter.</p><h3><strong>Today I am chatting with </strong><u><strong><a href="https://www.domdoesdreams.com/" target="_blank">Dominic Bradley</a></strong></u><strong>.</strong></h3><p>Raised in the crunk-era "Dirty South," Dominic Cinnamon Bradley is a Brooklyn-based Black disabled queer visual artist, writer, and performer. In 2021 they were a RiseOut Activist-in-Residence fellow focusing on creating resources and conversation about mental health on behalf of BIPOC LGBTQIA+ New Yorkers.</p><p>Dominic is also a freelance sensitivity and authenticity reader who has worked with various publishing houses —<strong>and I was incredibly lucky to have Dominic as the sensitivity reader for </strong><em><strong><a href="https://virginiasolesmith.com/books/fat-talk-parenting-in-the-age-of-diet-culture/?doing_wp_cron=1675271789.5402009487152099609375" target="_blank">Fat Talk</a></strong></em><strong>.</strong> Sensitivity reads are a somewhat new, and very important, part of the book publishing process. So I thought it would be really interesting to have a conversation about what a sensitivity reader does and what it adds to the book—and also have you all get to know Dominic a little bit more, because they are amazing.</p><h3><strong>I’ll also take a minute to remind you to </strong><u><strong><a href="https://bit.ly/m/virginiasolesmith" target="_blank">preorder </a></strong></u><u><em><strong><a href="https://bit.ly/m/virginiasolesmith" target="_blank">Fat Talk</a></strong></em></u><strong> if you haven’t already!</strong></h3><p>You can <a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">preorder your signed copy </a>from my favorite independent bookstore, Split Rock Books (they ship anywhere in the US!<a href="https://virginiasolesmith.substack.com/p/dominic-bradley-sensitivity-reads?utm_source=publication-search#footnote-1-99857225" target="_blank">1</a>). You can also order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, or <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere else you like to buy books.</p><p><strong>And! You can now preorder the audio book from </strong><strong><a href="https://libro.fm/audiobooks/9781250909428-fat-talk" target="_blank">Libro.fm</a></strong><strong> or </strong><strong><a href="https://www.audible.com/pd/Fat-Talk-Audiobook/B0BSP32WGP?qid=1675273161&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=QHRAT08X3T0SVCF2ANQH&pageLoadId=36qwd2ItKBRle37P&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c" target="_blank">Audible</a></strong><strong>.</strong> (I’m recording this at the end of the month, so more on that process soon!)</p><p>I wrote last fall about <a href="https://patreon.com/posts/140039279" target="_blank">why preorders are so crucial</a>, but let’s review:</p><ul><li><p>Publishers use preorders to decide how much to invest in a book in terms of its marketing and publicity. </p></li><li><p>This directly corresponds to the amount of media buzz a book generates (think NPR interviews, TV appearances, and prestigious book reviews—all of which contribute in their own way to preorders and sales once the book is out). </p></li><li><p>Retailers use preorders (and that related media buzz) to gauge how many copies of the book to stock in stores, and whether or not to display the book prominently in the window, on the new arrivals table, etc. Amazon and other online retailers use preorders to decide how hard to push a book on their homepage or new release lists. <strong>All of this also drives future sales, because people who see the book while book shopping, are much more likely to buy it than people who cannot see it.</strong> </p></li><li><p>And: It’s pretty rare to make a bestseller list without strong preorders. That’s because <a href="https://bookriot.com/what-are-preorders/" target="_blank">preorders all count towards your first week of sales</a>—and that’s when most authors make a list. </p></li></ul><p><strong><a href="https://bit.ly/m/virginiasolesmith" target="_blank">Preorder FAT TALK!</a></strong></p><p>I hope this conversation with Dominic makes you feel even better about supporting <a href="https://patreon.com/posts/140039279" target="_blank">the book that Burnt Toast built</a>. We are almost exactly three months away from pub date, so there is a lot more book talk to come (about events and giveaways and some great newsletter-only perks and behind-the-scenes access!). Thank you for being down for this piece of things. It means so so much to share this process with you all.</p><h3><strong>Episode 79 Transcript</strong></h3><p><strong>Dominic</strong></p><p>I am based in Brooklyn. I’m a visual artist, a writer, sometimes performer. And I also happen to do freelance work for publishing houses in regards to what’s known as sensitivity reads or authenticity reads.</p><p><strong>Virginia</strong></p><p>Do you have a preferred term, sensitivity or authenticity?</p><p><strong>Dominic</strong></p><p>I use them interchangeably.</p><p><strong>Virginia</strong></p><p>What got you into doing sensitivity reads in the first place? I’m curious to hear the backstory.</p><p><strong>Dominic</strong></p><p>Purely by accident. It was happenstance, really. There was an author who was not connected to a publishing house that I read for. Then there was an editorial firm that I read for and gradually I started to get deeper and deeper into it, until I ended up in a binder full of sensitivity readers. I was in several databases. That’s really how it happened.</p><p><strong>Virginia</strong></p><p>Which is so odd to think about, but yup, that makes sense. There are these binders full of people. Well, you really have a gift for it. Your notes were incredibly helpful on <em>Fat Talk</em>. </p><p>You and I were connected by the folks at my publisher, Henry Holt. You just completed a sensitivity reading of <em>Fat Talk</em>. It was really important to me to have a sensitivity read on this book for a lot of reasons. I did have to nudge the publisher a little, but they were very open to it. It’s an increasingly standard part of their process. But I was like, “We’re doing this, right?” And they were like, “Yes, yes, we’ll do it.” So why don’t we start by having you explain what is the sensitivity or authenticity read and what’s the purpose?</p><p><strong>Dominic</strong></p><p>The purpose of a sensitivity read or an authenticity read is to have someone with fresh eyes look at an author’s manuscript. And we’re looking for specific things. Let’s say that the author has a main character, or even a secondary character, that they’ve written that is outside of their own lived experience. They want feedback on making sure that those characters are as three dimensional as possible and that’s where I come in as a reader.</p><p><strong>Virginia</strong></p><p>I can see for fiction this being so valuable to help flesh out characters and give the really true context of their lives in that way. And what about nonfiction?</p><p><strong>Dominic</strong></p><p>I think that nonfiction can be approached much the same way. But in nonfiction, you’re not really assessing a character per se. <strong>What you’re assessing is, are these facts full-bodied? Are you getting the entire picture? Are there other things to know about this event, this place, this person, that the author may not have been clued into, because the author, again, does not have the lived experience?</strong></p><p><strong>Virginia</strong></p><p>What are some of the challenges of doing this work?</p><p><strong>Dominic</strong></p><p><strong>One challenge of doing the work is you’re very likely to encounter something that’s going to upset you.</strong> I think the other challenge would be trying to give feedback that propels the author forward, rather than “I don’t like this,” or “you should take this out,” or “this is bad.”</p><p><strong>Virginia</strong></p><p>Yes. “This is bad” is always a hard note to receive.</p><p><strong>Dominic</strong></p><p>Yes. So, attempting to go beyond that. For example, there was one manuscript where darkness had become synonymous with evil. So, just pointing out, “I’ve seen you do this a lot and you’re falling into this trope which has already been widely discussed and you may want to rethink how you approach that.”</p><p><strong>Virginia</strong></p><p>Yes. Do you think it was a, for lack of a better term, a blind spot of that writer, that they hadn’t put that together? Is that what you often find, authors are just not aware that they need to be sensitive to this? Or are there times where their bias is leading, so to speak?</p><p><strong>Dominic</strong></p><p>You know, it’s hard to speculate about that sometimes. <strong>In most cases, I would say, it’s lack of awareness, rather than someone leading with their biases, just because all of these things are baked into our society.</strong> It is pretty much the path of least resistance. I think that authors find themselves relying on these stereotypes and tropes sometimes without even being fully conscious of what they’re doing.</p><p><strong>Virginia</strong></p><p>And it is uncomfortable to have your biases named, but we’re never going to make progress if we can’t sit in that discomfort and learn from it and really deal with how it’s coming out. </p><p>You mentioned another challenge is the toll it can take on you, that you may read something that’s triggering or upsetting to you. Do you have any strategies for how you navigate that? How do you take care of yourself?</p><p><strong>Dominic</strong></p><p>Sometimes the way that I might be triggered by an author’s manuscript is not immediately obvious. Sometimes it’s very subtle. I pay attention to what I’m feeling. And sometimes it’s just a passage that I read it, and I’m like, something doesn’t feel right with this. I read it over. <strong>I sit with it to try to see if I can articulate what it is specifically that is troubling and that has turned out to be a good exercise.</strong></p><p><strong>Virginia</strong></p><p>That makes sense. Both in terms of helping you identify what feedback you want to give to the author about why it’s troubling, but also for your own process around it. </p><p><strong>Dominic</strong></p><p>Yes. </p><p><strong>Virginia</strong></p><p>This potential for harm to ourselves is a tricky piece of this work. I mean, <em>Fat Talk</em>, as you know, is a book about anti-fat bias, which meant in the research of the book, I was often interviewing people who held really significant anti-fat bias. And as a fat person, it’s not fun to have those conversations but it felt like such an important part of doing the work. So I can relate a little bit to what you’re talking about there in terms of like, how do you protect yourself. When the work needs to happen.</p><p>One comment from you that struck me early on, when I got the manuscript back, and was first sitting down to look at the notes—the comment that right off the bat, I was, like, “oh, this is going to be <em>very</em> useful” was, I think, in the introduction. <strong>I’d written something like, “our culture teaches us that the ideal body is thin,” and you just wrote, “Do you mean white culture?”</strong></p><p>And I was like, <em>Oh. Yes. This is what I need.</em> I’m not realizing I need to specify which culture I’m talking about. Because my white privilege lets me assume everyone knows what I mean by culture.</p><p><strong>Dominic</strong></p><p>Yeah, I think that’s common. And you know, <strong>I just want to push people to be more specific about: Which culture? Whose culture? Because that wasn’t my culture.</strong> The impulse to number one, not name this as white culture and number two, to position it as universal, that’s common unfortunately.</p><p><strong>Virginia</strong></p><p>Well, it was a really helpful note and it helped me then go through and look for other instances where I was doing that and tighten it up a little bit, hopefully.</p><p>There is also a section where I deal with Michelle Obama, who is a really complicated person in the conversation of anti-fat bias. And your notes there were also just incredibly helpful, because it helped me realize how important it was to acknowledge her personal experiences both in the conversations around the fatphobia that she experienced and anti-black racism and sexism. And you really helped me sharpen that up a lot. So I really appreciated that, because I was mindful that I didn’t have the right lived experience to do her justice, if that makes sense. </p><p><strong>Dominic</strong></p><p>Yeah, I actually remember that part. Again, I want to be careful not to absolve her of responsibility for the way that she approached these campaigns. <strong>But it’s also important to realize that Michelle Obama’s body and her daughter’s bodies were going to be scrutinized in a way that was unprecedented, because they’re Black women.</strong> And also, that politically speaking, she was going to be funneled to whatever the administration deemed least controversial, least offensive. It gets a little bit complicated.</p><p><strong>Virginia</strong></p><p>Yeah. And in introducing her, I think I identified her as like “a beloved public figure.” And you were like, “Um. She was not universally beloved.”</p><p><strong>Dominic</strong></p><p>Not at all. Yeah, she was called all kinds of — monkey, all kinds of things—and like, they went for her.</p><p><strong>Virginia</strong></p><p>Horrendous. And again, it was just an example of, oh, Virginia, you’re in your little liberal bubble where everybody worships Michelle Obama. Which is one piece of this, but you cannot describe her as universally beloved. So that was such a helpful note and then helping me sharpen the sections where I did talk about the stigma she experienced. And the piece about the administration was such an excellent point and how they couldn’t give her any topic that would look like she was honestly like doing anything overtly political, right? Because she was already under such scrutiny that it would have led to such a backlash.</p><p><strong>And then, of course, what does it say that we’ve decided that an “uncontroversial” issue we can give her is childhood obesity, even though that should not be a neutral topic.</strong> </p><p>So being a sensitivity reader is definitely not your only gig. I read in your bio that you are a recovering social worker and also an artist who works in visual art, writing, and performance. I would love to know more about that work and particularly how your art intersects with your mental health work.</p><p><strong>Dominic</strong></p><p>In 2021, I had a fellowship with the LGBT Center in Manhattan. It’s called the RiseOut Activist-in-Residence fellowship, where I developed this mental health initiative that has three parts to it. The first was the development of an adult coloring book featuring members of the community with mental health affirmations on it. And then the second was a wellness demo video on how to create a one page wellness plan using visual note taking techniques. And then the third component was actually a panel composed of four community members who were talking about transgenerational strengths when it comes to mental health.</p><p><strong>Virginia</strong></p><p>Ooh, say more about transgenerational strengths around mental health.</p><p><strong>Dominic</strong></p><p>There is a quote, I think it can be attributed to to a person named <a href="https://www.xavierdagba.com/" target="_blank">Xavier Dagba</a>. But that quote, I’m paraphrasing, said, “Your ancestors gave you more than just wounds.” They gave you strengths, also. So I curated some questions to dig more deeply into that theme and it was a good discussion.</p><p><strong>Virginia</strong></p><p>It’s such a powerful reframing of the way these stories too often get told. And is <a href="https://www.domdoesdreams.com/goodbye-to-old-lives-a-mood" target="_blank">the coloring book</a> something that’s still available for folks?</p><p><strong>Dominic</strong></p><p>I still have a lot of books left from this first print run. And I would love to give them away to people. With everything that’s been happening, I have not had a chance to go out and bring my books, give my spiel. </p><p><strong>Virginia</strong></p><p>It’s a lot of work.</p><p><strong>Dominic</strong></p><p>And get them in the hands of people who will use them.</p><p><strong>Virginia</strong></p><p>Great. So folks who are interested can get in touch. Do you have any projects you’re either working on now or thinking about working on in the future that you’re excited about? </p><p><strong>Dominic</strong></p><p>I can say broadly that I am working on, I want to work on, some visual things. And I’m also interested in working on some writing. I don’t want to say more because I don’t want to jinx it. </p><p><strong>Virginia</strong></p><p>Totally hear you. </p><p><strong>Dominic</strong></p><p>So I’ll leave it at that. But yes, there are some things that I very much am hoping to complete this winter. </p><p><strong>Virginia</strong></p><p>Amazing. Well, we will certainly be waiting to see it and celebrate it when you’re ready for it to be in the world. And I know that process can be circuitous at best. </p><h3><strong>Butter</strong></h3><p><strong>Dominic</strong></p><p>Well, I am excited about a purchase that’s coming. Now both of us wear glasses, right?</p><p><strong>Virginia</strong></p><p>Yes, and I’ve been admiring your glasses this whole conversation.</p><p><strong>Dominic</strong></p><p>See, what I like to do is to get my eyes checked and get the information about the prescription. And then I go to fun websites like <a href="https://www.zeelool.com/" target="_blank">Zeelool</a>, <a href="https://www.zennioptical.com/" target="_blank">Zenni</a>, <a href="https://www.vooglam.com/" target="_blank">VoogueMe</a>, and I go on a mini shopping spree in which I can get the cutest prescription frames. So, these just came a day or so ago and I have another pair that’s coming in a little while. Right now I’m in the midst of building my glasses collection back up because my prescription changed a little bit. And it’s slowly but surely, though, yes. So that that’s kind of a quirk of mine is getting all these glasses. </p><p><strong>Virginia</strong></p><p>We have this deeply in common, Dominic. I have many pairs of glasses. I did not know, however, about these online shopping options. So I’m very excited you shared this.</p><p>I just want to share it for listeners because they won’t be able to see you. Dominic’s glasses are like a tortoise shell on top—is that right? And then yellow on the bottom half. And folks who know me know I have a tortoise shell with a light blue on the bottom half that’s like my favorite pair. So I’ve been obsessed the whole conversation, like they come in yellow! There’s a yellow pair! They’re so good. I have a local glasses shop that’s really wonderful and so I usually like get my eyes checked there and then buy their glasses, but you just opened up a whole world of possibility.</p><p><strong>Dominic</strong></p><p>A whole world. You can be free. </p><p><strong>Virginia</strong></p><p>This is exciting. Yeah, there’s gonna be some some damage done to the credit cards.</p><p><strong>Dominic</strong></p><p>No, but the great thing about it is they often have sales. </p><p><strong>Virginia</strong></p><p>Right? Right. </p><p><strong>Dominic</strong></p><p>So you don’t even have to pay full price. </p><p><strong>Virginia</strong></p><p>Oh, that’s exciting. </p><p><strong>Dominic</strong></p><p>And if you can tolerate having thicker lenses, that’s a way that you can save, too.</p><p><strong>Virginia</strong></p><p>Yeah, thicker lenses are kind of just a fact of my life because my prescription is so strong that they can never make them that thin. What does the pair that you are waiting on, what do they look like?</p><p><strong>Dominic</strong></p><p>Okay, so they’re kind of like, the shape of the glasses is aviator. This part is magenta and then on top is like a tortoise shell. </p><p><strong>Virginia</strong></p><p>Oh, amazing. </p><p><strong>Dominic</strong></p><p>So I’m excited to see what those are going to look and feel like.</p><p><strong>Virginia</strong></p><p>I might need you to send a picture when they come. They sound fantastic. My nine year old daughter just got her first pair of glasses and my husband is also really into glasses. We’re kind of known, like, we’re glasses people. And we’re both like, “Oh my God, baby’s first glasses!” And she picked two pairs. Because, you do need backups, especially with kids. They might lose them. One pair is like a bright pink-y red and they they’re very round and they have little cat ears on the top like so they look like like how there’s like the cat eyeglass? These literally have little cat ears. They’re so cute. Oh my gosh, and the other pair is blue and they have rainbow hearts on the arms. It’s like really come a long way from when I was a kid, anyway. </p><p><strong>Dominic</strong></p><p>Oh, yes. Absolutely. </p><p><strong>Virginia</strong></p><p>I’m gonna recommend an artist that I’m really excited about. Her name is <a href="https://favianna.com/" target="_blank">Favianna Rodriguez</a> and she uses absolutely gorgeous, very bright colors. She does a lot with plants. She has a whole houseplants series, like flowers from her garden, also really beautiful portraits of women. It’s all collage. They’re just stunning. And we were able to get a piece of hers for our dining room that I’m just obsessed with. It’s multi-layered. I mean, the intricacy of it just blows me away. And she’s an amazing feminist activist, just all around awesome person.</p><p>So Dominic, thank you so much. It was truly an honor to have you do the sensitivity read on fat talk. It helped so so much. And it’s been a real joy to get to talk to you about it, too. So thank you. Can you tell listeners where we can follow you and how we can support your work?</p><p><strong>Dominic</strong></p><p>I’m on Instagram at @<a href="https://www.instagram.com/domdoesdreams/" target="_blank">DomDoesDreams</a>. I also have a website that’s still looking a little rough, I’ll go ahead and admit it. But you can also find me at <a href="https://Domdoesdreams.com" target="_blank">Domdoesdreams.com</a>. And by the way, if anyone wants to help me with said website, by all means.</p><p><strong>Virginia</strong></p><p>I love it. Great. Well, thank you for being here. </p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti diet journalism. I’ll talk to you soon. </em></p><p>---</p><ol><li><p>UK/Australia/New Zealand/rest of the Commonwealth: Stay tuned! I just signed the deal on these foreign rights and should have preorder info for you soon.</p></li></ol>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>Shining Light On What We Need to See</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:26:07</itunes:duration>
      <itunes:summary>I just want to push people to be more specific about: Which culture? Whose culture? Because that wasn’t my culture. You’re listening to Burnt Toast. This is the podcast where we talk about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith. I also write the Burnt Toast newsletter.Today I am chatting with Dominic Bradley.Raised in the crunk-era &quot;Dirty South,&quot; Dominic Cinnamon Bradley is a Brooklyn-based Black disabled queer visual artist, writer, and performer. In 2021 they were a RiseOut Activist-in-Residence fellow focusing on creating resources and conversation about mental health on behalf of BIPOC LGBTQIA+ New Yorkers.Dominic is also a freelance sensitivity and authenticity reader who has worked with various publishing houses —and I was incredibly lucky to have Dominic as the sensitivity reader for Fat Talk. Sensitivity reads are a somewhat new, and very important, part of the book publishing process. So I thought it would be really interesting to have a conversation about what a sensitivity reader does and what it adds to the book—and also have you all get to know Dominic a little bit more, because they are amazing.I’ll also take a minute to remind you to preorder Fat Talk if you haven’t already!You can preorder your signed copy from my favorite independent bookstore, Split Rock Books (they ship anywhere in the US!1). You can also order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books.And! You can now preorder the audio book from Libro.fm or Audible. (I’m recording this at the end of the month, so more on that process soon!)I wrote last fall about why preorders are so crucial, but let’s review:Publishers use preorders to decide how much to invest in a book in terms of its marketing and publicity. This directly corresponds to the amount of media buzz a book generates (think NPR interviews, TV appearances, and prestigious book reviews—all of which contribute in their own way to preorders and sales once the book is out). Retailers use preorders (and that related media buzz) to gauge how many copies of the book to stock in stores, and whether or not to display the book prominently in the window, on the new arrivals table, etc. Amazon and other online retailers use preorders to decide how hard to push a book on their homepage or new release lists. All of this also drives future sales, because people who see the book while book shopping, are much more likely to buy it than people who cannot see it. And: It’s pretty rare to make a bestseller list without strong preorders. That’s because preorders all count towards your first week of sales—and that’s when most authors make a list. Preorder FAT TALK!I hope this conversation with Dominic makes you feel even better about supporting the book that Burnt Toast built. We are almost exactly three months away from pub date, so there is a lot more book talk to come (about events and giveaways and some great newsletter-only perks and behind-the-scenes access!). Thank you for being down for this piece of things. It means so so much to share this process with you all.Episode 79 TranscriptDominicI am based in Brooklyn. I’m a visual artist, a writer, sometimes performer. And I also happen to do freelance work for publishing houses in regards to what’s known as sensitivity reads or authenticity reads.VirginiaDo you have a preferred term, sensitivity or authenticity?DominicI use them interchangeably.VirginiaWhat got you into doing sensitivity reads in the first place? I’m curious to hear the backstory.DominicPurely by accident. It was happenstance, really. There was an author who was not connected to a publishing house that I read for. Then there was an editorial firm that I read for and gradually I started to get deeper and deeper into it, until I ended up in a binder full of sensitivity readers. I was in several databases. That’s really how it happened.VirginiaWhich is so odd to think about, but yup, that makes sense. There are these binders full of people. Well, you really have a gift for it. Your notes were incredibly helpful on Fat Talk. You and I were connected by the folks at my publisher, Henry Holt. You just completed a sensitivity reading of Fat Talk. It was really important to me to have a sensitivity read on this book for a lot of reasons. I did have to nudge the publisher a little, but they were very open to it. It’s an increasingly standard part of their process. But I was like, “We’re doing this, right?” And they were like, “Yes, yes, we’ll do it.” So why don’t we start by having you explain what is the sensitivity or authenticity read and what’s the purpose?DominicThe purpose of a sensitivity read or an authenticity read is to have someone with fresh eyes look at an author’s manuscript. And we’re looking for specific things. Let’s say that the author has a main character, or even a secondary character, that they’ve written that is outside of their own lived experience. They want feedback on making sure that those characters are as three dimensional as possible and that’s where I come in as a reader.VirginiaI can see for fiction this being so valuable to help flesh out characters and give the really true context of their lives in that way. And what about nonfiction?DominicI think that nonfiction can be approached much the same way. But in nonfiction, you’re not really assessing a character per se. What you’re assessing is, are these facts full-bodied? Are you getting the entire picture? Are there other things to know about this event, this place, this person, that the author may not have been clued into, because the author, again, does not have the lived experience?VirginiaWhat are some of the challenges of doing this work?DominicOne challenge of doing the work is you’re very likely to encounter something that’s going to upset you. I think the other challenge would be trying to give feedback that propels the author forward, rather than “I don’t like this,” or “you should take this out,” or “this is bad.”VirginiaYes. “This is bad” is always a hard note to receive.DominicYes. So, attempting to go beyond that. For example, there was one manuscript where darkness had become synonymous with evil. So, just pointing out, “I’ve seen you do this a lot and you’re falling into this trope which has already been widely discussed and you may want to rethink how you approach that.”VirginiaYes. Do you think it was a, for lack of a better term, a blind spot of that writer, that they hadn’t put that together? Is that what you often find, authors are just not aware that they need to be sensitive to this? Or are there times where their bias is leading, so to speak?DominicYou know, it’s hard to speculate about that sometimes. In most cases, I would say, it’s lack of awareness, rather than someone leading with their biases, just because all of these things are baked into our society. It is pretty much the path of least resistance. I think that authors find themselves relying on these stereotypes and tropes sometimes without even being fully conscious of what they’re doing.VirginiaAnd it is uncomfortable to have your biases named, but we’re never going to make progress if we can’t sit in that discomfort and learn from it and really deal with how it’s coming out. You mentioned another challenge is the toll it can take on you, that you may read something that’s triggering or upsetting to you. Do you have any strategies for how you navigate that? How do you take care of yourself?DominicSometimes the way that I might be triggered by an author’s manuscript is not immediately obvious. Sometimes it’s very subtle. I pay attention to what I’m feeling. And sometimes it’s just a passage that I read it, and I’m like, something doesn’t feel right with this. I read it over. I sit with it to try to see if I can articulate what it is specifically that is troubling and that has turned out to be a good exercise.VirginiaThat makes sense. Both in terms of helping you identify what feedback you want to give to the author about why it’s troubling, but also for your own process around it. DominicYes. VirginiaThis potential for harm to ourselves is a tricky piece of this work. I mean, Fat Talk, as you know, is a book about anti-fat bias, which meant in the research of the book, I was often interviewing people who held really significant anti-fat bias. And as a fat person, it’s not fun to have those conversations but it felt like such an important part of doing the work. So I can relate a little bit to what you’re talking about there in terms of like, how do you protect yourself. When the work needs to happen.One comment from you that struck me early on, when I got the manuscript back, and was first sitting down to look at the notes—the comment that right off the bat, I was, like, “oh, this is going to be very useful” was, I think, in the introduction. I’d written something like, “our culture teaches us that the ideal body is thin,” and you just wrote, “Do you mean white culture?”And I was like, Oh. Yes. This is what I need. I’m not realizing I need to specify which culture I’m talking about. Because my white privilege lets me assume everyone knows what I mean by culture.DominicYeah, I think that’s common. And you know, I just want to push people to be more specific about: Which culture? Whose culture? Because that wasn’t my culture. The impulse to number one, not name this as white culture and number two, to position it as universal, that’s common unfortunately.VirginiaWell, it was a really helpful note and it helped me then go through and look for other instances where I was doing that and tighten it up a little bit, hopefully.There is also a section where I deal with Michelle Obama, who is a really complicated person in the conversation of anti-fat bias. And your notes there were also just incredibly helpful, because it helped me realize how important it was to acknowledge her personal experiences both in the conversations around the fatphobia that she experienced and anti-black racism and sexism. And you really helped me sharpen that up a lot. So I really appreciated that, because I was mindful that I didn’t have the right lived experience to do her justice, if that makes sense. DominicYeah, I actually remember that part. Again, I want to be careful not to absolve her of responsibility for the way that she approached these campaigns. But it’s also important to realize that Michelle Obama’s body and her daughter’s bodies were going to be scrutinized in a way that was unprecedented, because they’re Black women. And also, that politically speaking, she was going to be funneled to whatever the administration deemed least controversial, least offensive. It gets a little bit complicated.VirginiaYeah. And in introducing her, I think I identified her as like “a beloved public figure.” And you were like, “Um. She was not universally beloved.”DominicNot at all. Yeah, she was called all kinds of — monkey, all kinds of things—and like, they went for her.VirginiaHorrendous. And again, it was just an example of, oh, Virginia, you’re in your little liberal bubble where everybody worships Michelle Obama. Which is one piece of this, but you cannot describe her as universally beloved. So that was such a helpful note and then helping me sharpen the sections where I did talk about the stigma she experienced. And the piece about the administration was such an excellent point and how they couldn’t give her any topic that would look like she was honestly like doing anything overtly political, right? Because she was already under such scrutiny that it would have led to such a backlash.And then, of course, what does it say that we’ve decided that an “uncontroversial” issue we can give her is childhood obesity, even though that should not be a neutral topic. So being a sensitivity reader is definitely not your only gig. I read in your bio that you are a recovering social worker and also an artist who works in visual art, writing, and performance. I would love to know more about that work and particularly how your art intersects with your mental health work.DominicIn 2021, I had a fellowship with the LGBT Center in Manhattan. It’s called the RiseOut Activist-in-Residence fellowship, where I developed this mental health initiative that has three parts to it. The first was the development of an adult coloring book featuring members of the community with mental health affirmations on it. And then the second was a wellness demo video on how to create a one page wellness plan using visual note taking techniques. And then the third component was actually a panel composed of four community members who were talking about transgenerational strengths when it comes to mental health.VirginiaOoh, say more about transgenerational strengths around mental health.DominicThere is a quote, I think it can be attributed to to a person named Xavier Dagba. But that quote, I’m paraphrasing, said, “Your ancestors gave you more than just wounds.” They gave you strengths, also. So I curated some questions to dig more deeply into that theme and it was a good discussion.VirginiaIt’s such a powerful reframing of the way these stories too often get told. And is the coloring book something that’s still available for folks?DominicI still have a lot of books left from this first print run. And I would love to give them away to people. With everything that’s been happening, I have not had a chance to go out and bring my books, give my spiel. VirginiaIt’s a lot of work.DominicAnd get them in the hands of people who will use them.VirginiaGreat. So folks who are interested can get in touch. Do you have any projects you’re either working on now or thinking about working on in the future that you’re excited about? DominicI can say broadly that I am working on, I want to work on, some visual things. And I’m also interested in working on some writing. I don’t want to say more because I don’t want to jinx it. VirginiaTotally hear you. DominicSo I’ll leave it at that. But yes, there are some things that I very much am hoping to complete this winter. VirginiaAmazing. Well, we will certainly be waiting to see it and celebrate it when you’re ready for it to be in the world. And I know that process can be circuitous at best. ButterDominicWell, I am excited about a purchase that’s coming. Now both of us wear glasses, right?VirginiaYes, and I’ve been admiring your glasses this whole conversation.DominicSee, what I like to do is to get my eyes checked and get the information about the prescription. And then I go to fun websites like Zeelool, Zenni, VoogueMe, and I go on a mini shopping spree in which I can get the cutest prescription frames. So, these just came a day or so ago and I have another pair that’s coming in a little while. Right now I’m in the midst of building my glasses collection back up because my prescription changed a little bit. And it’s slowly but surely, though, yes. So that that’s kind of a quirk of mine is getting all these glasses. VirginiaWe have this deeply in common, Dominic. I have many pairs of glasses. I did not know, however, about these online shopping options. So I’m very excited you shared this.I just want to share it for listeners because they won’t be able to see you. Dominic’s glasses are like a tortoise shell on top—is that right? And then yellow on the bottom half. And folks who know me know I have a tortoise shell with a light blue on the bottom half that’s like my favorite pair. So I’ve been obsessed the whole conversation, like they come in yellow! There’s a yellow pair! They’re so good. I have a local glasses shop that’s really wonderful and so I usually like get my eyes checked there and then buy their glasses, but you just opened up a whole world of possibility.DominicA whole world. You can be free. VirginiaThis is exciting. Yeah, there’s gonna be some some damage done to the credit cards.DominicNo, but the great thing about it is they often have sales. VirginiaRight? Right. DominicSo you don’t even have to pay full price. VirginiaOh, that’s exciting. DominicAnd if you can tolerate having thicker lenses, that’s a way that you can save, too.VirginiaYeah, thicker lenses are kind of just a fact of my life because my prescription is so strong that they can never make them that thin. What does the pair that you are waiting on, what do they look like?DominicOkay, so they’re kind of like, the shape of the glasses is aviator. This part is magenta and then on top is like a tortoise shell. VirginiaOh, amazing. DominicSo I’m excited to see what those are going to look and feel like.VirginiaI might need you to send a picture when they come. They sound fantastic. My nine year old daughter just got her first pair of glasses and my husband is also really into glasses. We’re kind of known, like, we’re glasses people. And we’re both like, “Oh my God, baby’s first glasses!” And she picked two pairs. Because, you do need backups, especially with kids. They might lose them. One pair is like a bright pink-y red and they they’re very round and they have little cat ears on the top like so they look like like how there’s like the cat eyeglass? These literally have little cat ears. They’re so cute. Oh my gosh, and the other pair is blue and they have rainbow hearts on the arms. It’s like really come a long way from when I was a kid, anyway. DominicOh, yes. Absolutely. VirginiaI’m gonna recommend an artist that I’m really excited about. Her name is Favianna Rodriguez and she uses absolutely gorgeous, very bright colors. She does a lot with plants. She has a whole houseplants series, like flowers from her garden, also really beautiful portraits of women. It’s all collage. They’re just stunning. And we were able to get a piece of hers for our dining room that I’m just obsessed with. It’s multi-layered. I mean, the intricacy of it just blows me away. And she’s an amazing feminist activist, just all around awesome person.So Dominic, thank you so much. It was truly an honor to have you do the sensitivity read on fat talk. It helped so so much. And it’s been a real joy to get to talk to you about it, too. So thank you. Can you tell listeners where we can follow you and how we can support your work?DominicI’m on Instagram at @DomDoesDreams. I also have a website that’s still looking a little rough, I’ll go ahead and admit it. But you can also find me at Domdoesdreams.com. And by the way, if anyone wants to help me with said website, by all means.VirginiaI love it. Great. Well, thank you for being here. ---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti diet journalism. I’ll talk to you soon. ---UK/Australia/New Zealand/rest of the Commonwealth: Stay tuned! I just signed the deal on these foreign rights and should have preorder info for you soon.</itunes:summary>
      <itunes:subtitle>I just want to push people to be more specific about: Which culture? Whose culture? Because that wasn’t my culture. You’re listening to Burnt Toast. This is the podcast where we talk about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith. I also write the Burnt Toast newsletter.Today I am chatting with Dominic Bradley.Raised in the crunk-era &quot;Dirty South,&quot; Dominic Cinnamon Bradley is a Brooklyn-based Black disabled queer visual artist, writer, and performer. In 2021 they were a RiseOut Activist-in-Residence fellow focusing on creating resources and conversation about mental health on behalf of BIPOC LGBTQIA+ New Yorkers.Dominic is also a freelance sensitivity and authenticity reader who has worked with various publishing houses —and I was incredibly lucky to have Dominic as the sensitivity reader for Fat Talk. Sensitivity reads are a somewhat new, and very important, part of the book publishing process. So I thought it would be really interesting to have a conversation about what a sensitivity reader does and what it adds to the book—and also have you all get to know Dominic a little bit more, because they are amazing.I’ll also take a minute to remind you to preorder Fat Talk if you haven’t already!You can preorder your signed copy from my favorite independent bookstore, Split Rock Books (they ship anywhere in the US!1). You can also order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, or Kobo or anywhere else you like to buy books.And! You can now preorder the audio book from Libro.fm or Audible. (I’m recording this at the end of the month, so more on that process soon!)I wrote last fall about why preorders are so crucial, but let’s review:Publishers use preorders to decide how much to invest in a book in terms of its marketing and publicity. This directly corresponds to the amount of media buzz a book generates (think NPR interviews, TV appearances, and prestigious book reviews—all of which contribute in their own way to preorders and sales once the book is out). Retailers use preorders (and that related media buzz) to gauge how many copies of the book to stock in stores, and whether or not to display the book prominently in the window, on the new arrivals table, etc. Amazon and other online retailers use preorders to decide how hard to push a book on their homepage or new release lists. All of this also drives future sales, because people who see the book while book shopping, are much more likely to buy it than people who cannot see it. And: It’s pretty rare to make a bestseller list without strong preorders. That’s because preorders all count towards your first week of sales—and that’s when most authors make a list. Preorder FAT TALK!I hope this conversation with Dominic makes you feel even better about supporting the book that Burnt Toast built. We are almost exactly three months away from pub date, so there is a lot more book talk to come (about events and giveaways and some great newsletter-only perks and behind-the-scenes access!). Thank you for being down for this piece of things. It means so so much to share this process with you all.Episode 79 TranscriptDominicI am based in Brooklyn. I’m a visual artist, a writer, sometimes performer. And I also happen to do freelance work for publishing houses in regards to what’s known as sensitivity reads or authenticity reads.VirginiaDo you have a preferred term, sensitivity or authenticity?DominicI use them interchangeably.VirginiaWhat got you into doing sensitivity reads in the first place? I’m curious to hear the backstory.DominicPurely by accident. It was happenstance, really. There was an author who was not connected to a publishing house that I read for. Then there was an editorial firm that I read for and gradually I started to get deeper and deeper into it, until I ended up in a binder full of sensitivity readers. I was in several databases. That’s really how it happened.VirginiaWhich is so odd to think about, but yup, that makes sense. There are these binders full of people. Well, you really have a gift for it. Your notes were incredibly helpful on Fat Talk. You and I were connected by the folks at my publisher, Henry Holt. You just completed a sensitivity reading of Fat Talk. It was really important to me to have a sensitivity read on this book for a lot of reasons. I did have to nudge the publisher a little, but they were very open to it. It’s an increasingly standard part of their process. But I was like, “We’re doing this, right?” And they were like, “Yes, yes, we’ll do it.” So why don’t we start by having you explain what is the sensitivity or authenticity read and what’s the purpose?DominicThe purpose of a sensitivity read or an authenticity read is to have someone with fresh eyes look at an author’s manuscript. And we’re looking for specific things. Let’s say that the author has a main character, or even a secondary character, that they’ve written that is outside of their own lived experience. They want feedback on making sure that those characters are as three dimensional as possible and that’s where I come in as a reader.VirginiaI can see for fiction this being so valuable to help flesh out characters and give the really true context of their lives in that way. And what about nonfiction?DominicI think that nonfiction can be approached much the same way. But in nonfiction, you’re not really assessing a character per se. What you’re assessing is, are these facts full-bodied? Are you getting the entire picture? Are there other things to know about this event, this place, this person, that the author may not have been clued into, because the author, again, does not have the lived experience?VirginiaWhat are some of the challenges of doing this work?DominicOne challenge of doing the work is you’re very likely to encounter something that’s going to upset you. I think the other challenge would be trying to give feedback that propels the author forward, rather than “I don’t like this,” or “you should take this out,” or “this is bad.”VirginiaYes. “This is bad” is always a hard note to receive.DominicYes. So, attempting to go beyond that. For example, there was one manuscript where darkness had become synonymous with evil. So, just pointing out, “I’ve seen you do this a lot and you’re falling into this trope which has already been widely discussed and you may want to rethink how you approach that.”VirginiaYes. Do you think it was a, for lack of a better term, a blind spot of that writer, that they hadn’t put that together? Is that what you often find, authors are just not aware that they need to be sensitive to this? Or are there times where their bias is leading, so to speak?DominicYou know, it’s hard to speculate about that sometimes. In most cases, I would say, it’s lack of awareness, rather than someone leading with their biases, just because all of these things are baked into our society. It is pretty much the path of least resistance. I think that authors find themselves relying on these stereotypes and tropes sometimes without even being fully conscious of what they’re doing.VirginiaAnd it is uncomfortable to have your biases named, but we’re never going to make progress if we can’t sit in that discomfort and learn from it and really deal with how it’s coming out. You mentioned another challenge is the toll it can take on you, that you may read something that’s triggering or upsetting to you. Do you have any strategies for how you navigate that? How do you take care of yourself?DominicSometimes the way that I might be triggered by an author’s manuscript is not immediately obvious. Sometimes it’s very subtle. I pay attention to what I’m feeling. And sometimes it’s just a passage that I read it, and I’m like, something doesn’t feel right with this. I read it over. I sit with it to try to see if I can articulate what it is specifically that is troubling and that has turned out to be a good exercise.VirginiaThat makes sense. Both in terms of helping you identify what feedback you want to give to the author about why it’s troubling, but also for your own process around it. DominicYes. VirginiaThis potential for harm to ourselves is a tricky piece of this work. I mean, Fat Talk, as you know, is a book about anti-fat bias, which meant in the research of the book, I was often interviewing people who held really significant anti-fat bias. And as a fat person, it’s not fun to have those conversations but it felt like such an important part of doing the work. So I can relate a little bit to what you’re talking about there in terms of like, how do you protect yourself. When the work needs to happen.One comment from you that struck me early on, when I got the manuscript back, and was first sitting down to look at the notes—the comment that right off the bat, I was, like, “oh, this is going to be very useful” was, I think, in the introduction. I’d written something like, “our culture teaches us that the ideal body is thin,” and you just wrote, “Do you mean white culture?”And I was like, Oh. Yes. This is what I need. I’m not realizing I need to specify which culture I’m talking about. Because my white privilege lets me assume everyone knows what I mean by culture.DominicYeah, I think that’s common. And you know, I just want to push people to be more specific about: Which culture? Whose culture? Because that wasn’t my culture. The impulse to number one, not name this as white culture and number two, to position it as universal, that’s common unfortunately.VirginiaWell, it was a really helpful note and it helped me then go through and look for other instances where I was doing that and tighten it up a little bit, hopefully.There is also a section where I deal with Michelle Obama, who is a really complicated person in the conversation of anti-fat bias. And your notes there were also just incredibly helpful, because it helped me realize how important it was to acknowledge her personal experiences both in the conversations around the fatphobia that she experienced and anti-black racism and sexism. And you really helped me sharpen that up a lot. So I really appreciated that, because I was mindful that I didn’t have the right lived experience to do her justice, if that makes sense. DominicYeah, I actually remember that part. Again, I want to be careful not to absolve her of responsibility for the way that she approached these campaigns. But it’s also important to realize that Michelle Obama’s body and her daughter’s bodies were going to be scrutinized in a way that was unprecedented, because they’re Black women. And also, that politically speaking, she was going to be funneled to whatever the administration deemed least controversial, least offensive. It gets a little bit complicated.VirginiaYeah. And in introducing her, I think I identified her as like “a beloved public figure.” And you were like, “Um. She was not universally beloved.”DominicNot at all. Yeah, she was called all kinds of — monkey, all kinds of things—and like, they went for her.VirginiaHorrendous. And again, it was just an example of, oh, Virginia, you’re in your little liberal bubble where everybody worships Michelle Obama. Which is one piece of this, but you cannot describe her as universally beloved. So that was such a helpful note and then helping me sharpen the sections where I did talk about the stigma she experienced. And the piece about the administration was such an excellent point and how they couldn’t give her any topic that would look like she was honestly like doing anything overtly political, right? Because she was already under such scrutiny that it would have led to such a backlash.And then, of course, what does it say that we’ve decided that an “uncontroversial” issue we can give her is childhood obesity, even though that should not be a neutral topic. So being a sensitivity reader is definitely not your only gig. I read in your bio that you are a recovering social worker and also an artist who works in visual art, writing, and performance. I would love to know more about that work and particularly how your art intersects with your mental health work.DominicIn 2021, I had a fellowship with the LGBT Center in Manhattan. It’s called the RiseOut Activist-in-Residence fellowship, where I developed this mental health initiative that has three parts to it. The first was the development of an adult coloring book featuring members of the community with mental health affirmations on it. And then the second was a wellness demo video on how to create a one page wellness plan using visual note taking techniques. And then the third component was actually a panel composed of four community members who were talking about transgenerational strengths when it comes to mental health.VirginiaOoh, say more about transgenerational strengths around mental health.DominicThere is a quote, I think it can be attributed to to a person named Xavier Dagba. But that quote, I’m paraphrasing, said, “Your ancestors gave you more than just wounds.” They gave you strengths, also. So I curated some questions to dig more deeply into that theme and it was a good discussion.VirginiaIt’s such a powerful reframing of the way these stories too often get told. And is the coloring book something that’s still available for folks?DominicI still have a lot of books left from this first print run. And I would love to give them away to people. With everything that’s been happening, I have not had a chance to go out and bring my books, give my spiel. VirginiaIt’s a lot of work.DominicAnd get them in the hands of people who will use them.VirginiaGreat. So folks who are interested can get in touch. Do you have any projects you’re either working on now or thinking about working on in the future that you’re excited about? DominicI can say broadly that I am working on, I want to work on, some visual things. And I’m also interested in working on some writing. I don’t want to say more because I don’t want to jinx it. VirginiaTotally hear you. DominicSo I’ll leave it at that. But yes, there are some things that I very much am hoping to complete this winter. VirginiaAmazing. Well, we will certainly be waiting to see it and celebrate it when you’re ready for it to be in the world. And I know that process can be circuitous at best. ButterDominicWell, I am excited about a purchase that’s coming. Now both of us wear glasses, right?VirginiaYes, and I’ve been admiring your glasses this whole conversation.DominicSee, what I like to do is to get my eyes checked and get the information about the prescription. And then I go to fun websites like Zeelool, Zenni, VoogueMe, and I go on a mini shopping spree in which I can get the cutest prescription frames. So, these just came a day or so ago and I have another pair that’s coming in a little while. Right now I’m in the midst of building my glasses collection back up because my prescription changed a little bit. And it’s slowly but surely, though, yes. So that that’s kind of a quirk of mine is getting all these glasses. VirginiaWe have this deeply in common, Dominic. I have many pairs of glasses. I did not know, however, about these online shopping options. So I’m very excited you shared this.I just want to share it for listeners because they won’t be able to see you. Dominic’s glasses are like a tortoise shell on top—is that right? And then yellow on the bottom half. And folks who know me know I have a tortoise shell with a light blue on the bottom half that’s like my favorite pair. So I’ve been obsessed the whole conversation, like they come in yellow! There’s a yellow pair! They’re so good. I have a local glasses shop that’s really wonderful and so I usually like get my eyes checked there and then buy their glasses, but you just opened up a whole world of possibility.DominicA whole world. You can be free. VirginiaThis is exciting. Yeah, there’s gonna be some some damage done to the credit cards.DominicNo, but the great thing about it is they often have sales. VirginiaRight? Right. DominicSo you don’t even have to pay full price. VirginiaOh, that’s exciting. DominicAnd if you can tolerate having thicker lenses, that’s a way that you can save, too.VirginiaYeah, thicker lenses are kind of just a fact of my life because my prescription is so strong that they can never make them that thin. What does the pair that you are waiting on, what do they look like?DominicOkay, so they’re kind of like, the shape of the glasses is aviator. This part is magenta and then on top is like a tortoise shell. VirginiaOh, amazing. DominicSo I’m excited to see what those are going to look and feel like.VirginiaI might need you to send a picture when they come. They sound fantastic. My nine year old daughter just got her first pair of glasses and my husband is also really into glasses. We’re kind of known, like, we’re glasses people. And we’re both like, “Oh my God, baby’s first glasses!” And she picked two pairs. Because, you do need backups, especially with kids. They might lose them. One pair is like a bright pink-y red and they they’re very round and they have little cat ears on the top like so they look like like how there’s like the cat eyeglass? These literally have little cat ears. They’re so cute. Oh my gosh, and the other pair is blue and they have rainbow hearts on the arms. It’s like really come a long way from when I was a kid, anyway. DominicOh, yes. Absolutely. VirginiaI’m gonna recommend an artist that I’m really excited about. Her name is Favianna Rodriguez and she uses absolutely gorgeous, very bright colors. She does a lot with plants. She has a whole houseplants series, like flowers from her garden, also really beautiful portraits of women. It’s all collage. They’re just stunning. And we were able to get a piece of hers for our dining room that I’m just obsessed with. It’s multi-layered. I mean, the intricacy of it just blows me away. And she’s an amazing feminist activist, just all around awesome person.So Dominic, thank you so much. It was truly an honor to have you do the sensitivity read on fat talk. It helped so so much. And it’s been a real joy to get to talk to you about it, too. So thank you. Can you tell listeners where we can follow you and how we can support your work?DominicI’m on Instagram at @DomDoesDreams. I also have a website that’s still looking a little rough, I’ll go ahead and admit it. But you can also find me at Domdoesdreams.com. And by the way, if anyone wants to help me with said website, by all means.VirginiaI love it. Great. Well, thank you for being here. ---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti diet journalism. I’ll talk to you soon. ---UK/Australia/New Zealand/rest of the Commonwealth: Stay tuned! I just signed the deal on these foreign rights and should have preorder info for you soon.</itunes:subtitle>
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      <title>Is It Ever Okay to Eat at Chick-fil-A?</title>
      <description><![CDATA[<p><strong>You’re listening to Burnt Toast.</strong> This is the podcast where we talk about diet culture, fatphobia, parenting and health. I am Virginia Sole-Smith and I also write the Burnt Toast newsletter.</p><p><strong>And it’s time for your January Ask Us Anything with Corinne.</strong> This is a good one! We are getting into language around weight, cozy clothes, how to be a good ally, how to raise your thin kids not to be assholes to fat people. It’s really all here. You’re going to enjoy it.</p><p>Quick reminder that if you’d like to support the show, <strong>we love ratings and reviews in </strong><strong><a href="https://podcasts.apple.com/us/podcast/burnt-toast-by-virginia-sole-smith/id1598931199" target="_blank">Apple Podcast</a></strong><strong>!</strong> It does so much to help other listeners find the pod.</p><h3><strong>Episode 78 Transcript</strong></h3><p><strong>Virginia</strong></p><p>So we’re going to do some New Year’s questions. </p><p><strong>Corinne</strong></p><p>Happy New Year’s! Happy 2023!</p><p><strong>Virginia</strong></p><p>This is that artificial podcaster thing. Corinne and I are still in December. We’re recording in advance. </p><p><strong>Corinne</strong></p><p>Mentally, we’re already in 2023.</p><p><strong>Virginia</strong></p><p>So we’re going to do some New Year’s questions because folks sent them in. The New Year’s thing both is the same every year and also a new level of hell every year. Is that how you feel about it?</p><p><strong>Corinne</strong></p><p>My birthday is also in January so I feel like the December/New Year’s/birthday is always just a whirlwind of trying to fix my life and failing.</p><p><strong>Virginia</strong></p><p>You’re forced to take stock in all these different ways you don’t really want to be doing.</p><p><strong>Corinne</strong></p><p>I feel like if you have a birthday in another part of the year, you get another chance to reset during the year. But I have to do it all in January.</p><p><strong>Virginia</strong></p><p>You don’t get another shot for twelve months. That’s it. </p><p><strong>Corinne</strong></p><p>It’s my only chance to do any planning, goal setting.</p><p><strong>Virginia</strong></p><p>That’s funny. Well, happy birthday! By the time this airs, it will have happened.</p><p><strong>Corinne</strong></p><p>I am now… 37.</p><p><strong>Virginia</strong></p><p>You can say it out loud. This is a pro-aging podcast.</p><p><strong>Corinne</strong></p><p>I’m the age where you have to do math to remember how old you are.</p><p><strong>Virginia</strong></p><p>For sure. I’ve been there for a while and it doesn’t get easier.</p><p><strong>Corinne</strong></p><p>Q: <em><strong>Do you have any ideas about fun ways to buffer yourself from New Year’s, New You diet culture bullshit?</strong></em></p><p><strong>Virginia</strong></p><p>I don’t know if it’s fun, but I do think it’s a good time to spend a little less time online, because that’s where the noise is. Making plans that will give you something to do other than doom scroll.</p><p><strong>Corinne</strong></p><p>I was going to say take a little time to unsubscribe from every email that says “New Year, New You.”</p><p><strong>Virginia</strong></p><p>There can be something so satisfying about using that as a catalyst because some brands you don’t think are terrible and then you get their January email and they show you their true colors. So it’s a nice opportunity. And it can be very cathartic to be like “unsubscribe, goodbye.”</p><p><strong>Corinne</strong></p><p>I sort of like the part of New Year that’s reflecting on last year and planning for the year ahead. So I think it can be fun to do some goal setting or planning.</p><p><strong>Virginia</strong></p><p>I agree. This is something I want to think more about and maybe write about at some point. Because I do think it’s like a chicken and egg thing. Is the New Year opportunity to reset and reflect, is that something diet culture invented? Or is it something diet culture co-opted? You know what I mean?</p><p><strong>Corinne</strong></p><p> Yeah, definitely. </p><p><strong>Virginia</strong></p><p>And if it’s the latter, then there’s something powerful in reclaiming it because I am someone who sets goals for the year. They tend to be work-related. But sometimes I set a personal goal or intention. </p><p><strong>Corinne</strong></p><p>Even like, go on a vacation.</p><p><strong>Virginia</strong></p><p>Or I want to get into a fun new hobby, like knitting or puzzles. I think there can be something really great about that. But it’s so easy for all of these things to get twisted, right? </p><p><strong>Corinne</strong></p><p>One goal I had last year was to pick up the dog poop in my backyard as it happened, rather than like…</p><p><strong>Virginia</strong></p><p>Letting it pile up and then being like, yeah, we’ve got to do it?</p><p><strong>Corinne</strong></p><p>It’s too gross to even talk about, but yeah.</p><p><strong>Virginia</strong></p><p>I think a lot of pet owners see you. We have a litter box that can get similar.</p><p><strong>Corinne</strong></p><p>Yeah. But now I’m thinking about what <a href="https://patreon.com/posts/140045093/" target="_blank">KC Davis was saying</a> about if it works for you, maybe just let it work for you.</p><p><strong>Virginia</strong></p><p>If this is your system, embrace that it’s your system. That was so helpful. So that’s actually an interesting twist on the New Year’s thing, too. <strong>Instead of setting a goal to change something, can you set a goal to give yourself permission to keep doing something?</strong></p><p><strong>Corinne</strong></p><p>Right! Or just accept the way you are. </p><p><strong>Virginia</strong></p><p>Just be like, this is something that works for me even though it is perhaps unconventional or doesn’t match up to whatever standards. Oh, I like that a lot. </p><p>Q: <em><strong>What was your best New Year’s Eve, and maybe your worst?</strong></em></p><p>You’re laughing, so you go first. </p><p><strong>Corinne</strong></p><p>I’m laughing but I feel like I don’t have a great answer! For me New Year’s Eve is always one of those holidays where you have really high expectations and it’s always a letdown. My best in recent memory was like a couple of years ago when I had no plans for New Year’s Eve and I just had friends over for dinner and we had a very chill dinner and did a little tarot card reading.</p><p><strong>Virginia</strong></p><p>Oh, that sounds so nice.</p><p><strong>Corinne</strong></p><p>It was very fun and last minute and easy. And worst? God I’m sure there is a worst and and nothing is coming to mind. I’m sure involved a terrible hangover on January 1. </p><p><strong>Virginia</strong></p><p>I am weirdly romantic about New Year’s Eve and I blame Forrest Gump. I feel like when I saw Forrest Gump, there’s that scene where they’re like counting down New Year’s in the bar and the hooker—I think she’s a hooker? I don’t want to make assumptions. The lady that he was talking to gets this kind of wistful look on her face and she says everyone gets a second chance at New Year’s. It’s like a core memory from my childhood. She’s a truth speaker and so I’ve always been kind of romantic about New Years. But that led to being very disappointed about New Year’s plans often. </p><p><strong>Corinne</strong></p><p>Yeah, it seems like it should be this really cool thing and it’s always like, well everyone is tired from Christmas.</p><p><strong>Virginia</strong></p><p>But I will say when we were in our 20s and we lived in New York City still—I actually might totally be <a href="https://en.wikipedia.org/wiki/Retroactive_continuity" target="_blank">retconning</a> this—we did throw a New Year’s party every year and I have memories of it being this epic time and that I did have a few of those new year’s that were like, the big party, beautiful memory. I don’t know if that’s actually right or if I just like to look back on that.</p><p><strong>Corinne</strong></p><p>Someone from Virginia’s past needs to write in and let us know. </p><p><strong>Virginia</strong></p><p>I mean, I know for sure there was one where… oh, I might get a text about this. Amy Palanjian and I split a bottle of tequila. This is a hilarious story for everyone who follows <a href="https://www.yummytoddlerfood.com/" target="_blank">Yummy Toddler Food</a>.</p><p><strong>Corinne</strong></p><p>Keep going. I feel like there’s more to that story.</p><p><strong>Virginia</strong></p><p>Okay I’m telling the story because it’s mostly humiliating for me, not Amy. Dan was in a comedy group and he was performing so we had to go to a late night comedy show, which is like a big ask for me and my attention span and feelings about improv comedy. Dan is very funny, but improv comedy is a mixed bag.</p><p>So we were going out to the show and then on to a party, and she came over to get ready with me. And we made some cocktail that was tequila-based and many other kinds of juices and put it in—because also Amy’s very outdoorsy— a Nalgene bottle for hiking. So it was hard to manage your intake. And that is the night where at the show I got thrown up on by a drunker person.</p><p><strong>Corinne</strong></p><p>I really thought you were going to be the one doing that.</p><p><strong>Virginia</strong></p><p>Well, the rest of the night took a turn and my only memory is lying on the sidewalk and having to be escorted home. It was terrible.</p><p><strong>Corinne</strong></p><p>Oh no! Laying on the sidewalk is serious.</p><p><strong>Virginia</strong></p><p>I’ve never drank tequila since. I have zero interest. Zero. Oh wait, is tequila in margaritas?</p><p><strong>Corinne</strong></p><p> Yes. </p><p><strong>Virginia</strong></p><p>Okay, so I’ve had a little bit.</p><p><strong>Corinne</strong></p><p> But never out of a Nalgene again. </p><p><strong>Virginia</strong></p><p>Never out of a Nalgene. And what I will say, just to shore up her brand now is <strong>I think Amy was a really good mom even then.</strong> This was was well before kids. And I think she took very good care of me.</p><p><strong>Corinne</strong></p><p>She made you Yummy Toddler Food for your hangover?</p><p><strong>Virginia</strong></p><p>Well, she also made the cocktail in the Nalgene bottle. It was early recipe testing days. </p><p><strong>Corinne</strong></p><p>I did just see her post about things to feed your sick toddler. Now I’m imagining her handing all those things to you.</p><p><strong>Virginia</strong></p><p>Being like, “Do you need pastina soup?” And actually, that would be great. Amy is totally the friend to take care of you hungover. But anyway, that might have been my worst New Year’s. But also, I don’t know. I survived it. These days my house is pretty booze free. I can have half a glass of wine and I will have a migraine the next day. My relationship with alcohol was never really like that and it has never been that again. </p><p>For a few years after we left the city, we got together with friends, with Amy’s family, and a couple other good friends. And then we finally all had too many children and we couldn’t all fit in one house and so that disbanded. Now it tends to be a pretty quiet night for us and I think I have a little bit of sadness of oh, those epic party days are gone but also. No one looks back and misses laying on the sidewalk.</p><p><strong>Corinne</strong></p><p>Yeah, and maybe those days will come back around when you’re in your sixties.</p><p><strong>Virginia</strong></p><p>I hope to never to drink tequila out of a Nalgene bottle again. Absolutely not. But I do enjoy a nice dinner party or something low key. Your night sounds perfect.</p><p>Okay, this reader wants to know <em><strong>if we have recommendations for socks that don’t dig into thicker calves.</strong></em></p><p><strong>Corinne</strong></p><p>Okay, so, I have a few things to say about this. The first thing is, just personally, I wear ankle socks, which don’t go to your calves and therefore don’t dig into them. I’ve been enjoying the <a href="https://www.madewell.com/three-pack-mwl-cloudlift-ankle-socks-NH603.html" target="_blank">Madewell ankle socks</a>. They’re just like a thicker ankle sock. </p><p>However, the other thing that you should know about this is <strong>there is a whole wealth of socks that don’t dig into your calves because they are diabetes socks.</strong> </p><p><strong>Virginia</strong></p><p>Oh, so smart. </p><p><strong>Corinne</strong></p><p>They are designed to not impede circulation in any way. So, they don’t have elastic at the top, or they’re sort of like a stretchier knit. So you can just <a href="https://www.google.com/search?q=diabetic+socks&oq=diabetic+socks&aqs=chrome..69i57j0i512l9.3905j0j7&sourceid=chrome&ie=UTF-8" target="_blank">Google “diabetic socks”</a> and you’ll get a whole slew of socks that are looser fitting.</p><p><strong>Virginia</strong></p><p>This is such a good tip. That’s really excellent. </p><p><strong>Corinne</strong></p><p>I don’t have any specific brand recommendations, but you’ll find them. I know Maggie’s Organics that everyone loves and like they make <a href="https://maggiesorganics.com/organic-cotton-socks-diabetic/" target="_blank">diabetic socks</a>. So check it out.</p><p><strong>Virginia</strong></p><p>Perfect. I also just mostly do ankle socks. I blame skinny jeans for that, because once the skinny jeans trend happened there’s no socks you can pull up under a skinny jean. </p><p><strong>Corinne</strong></p><p>And with shorts, I think I just prefer the way ankle socks feel and look.</p><p><strong>Virginia</strong></p><p>You sometimes do want taller sock with boots. </p><p><strong>Corinne</strong></p><p>Another thing I’ve been seeing is brands advertising <a href="https://skims.com/products/slouch-sock-soot" target="_blank">slouchy</a> <a href="https://www.freepeople.com/shop/staple-slouch-socks/?color=010&type=REGULAR&size=One%20Size&quantity=1" target="_blank">socks</a>, which I think might be the same.</p><p><strong>Virginia</strong></p><p>Like from the 80s?</p><p><strong>Corinne</strong></p><p>Yeah, that like scrunch down.</p><p><strong>Virginia</strong></p><p>That Reminds me of The Baby-Sitters Club with their triple slouch socks, which is a look I really leaned into in the 80’s. </p><p><strong>Corinne</strong></p><p>You can lean back into it. </p><p><strong>Virginia</strong></p><p>That’s exciting. I just bought a big hair claw, one of the big banana clip kind of claws. I’m really here for 80’s accessories returning. </p><p><strong>Corinne</strong></p><p>Q: <em><strong>Cozy clothes?</strong></em></p><p>I feel like we’ve had a cozy clothes question every month. But we do have some new cozy recommendations.</p><p><strong>Virginia</strong></p><p>Well, last month we talked about coats so I think this time we should talk about indoor loungewear coziness which is a different category. I don’t want to necessarily wear like a big sweater. I’m actually wearing a sweater today and I’m really hot. It’s reminding me that don’t want to be doing that. I actually want breathable cozy clothes versus heavy wool sweaters. I think I want to be cozy and then I’m just boiling. So I have <a href="https://www.stitchfix.com/product/Eileen-Fisher-Crew-Neck-Hi-Low-Hem-Knit-Top/JXQ9KVOLX?sku-id=2371479&recommended-sku-id=2371479&utm_source=google&utm_campaign=shopping%7Cgoogle%7Cwomens%7Cw%7Cshop%7Cpros%7Cweb%7Cus%7Cpmax%7Cside-door&utm_medium=cpc&utm_adgroup=&utm_content=&utm_term=2371479&gclid=Cj0KCQiA_P6dBhD1ARIsAAGI7HBszrMLu-oSPi-G1dsLT-RUOUyeuu8rHjCHWPVw5kcMDWwnFjz0cIoaAkZQEALw_wcB" target="_blank">a sweatshirt from Eileen Fisher</a>—we’re gonna be team Eileen Fisher again.</p><p><strong>Corinne</strong></p><p>One thing I want to say about Eileen Fisher—because we did have someone comment that it’s very expensive. <strong>There’s so much of it on eBay and Poshmark. You don’t need to buy your Eileen Fisher new.</strong> And you can find it on sale a lot through department stores and stuff.</p><p><strong>Virginia</strong></p><p>That is a very good tip. I’m glad you mentioned that. I got this in my Stitch Fix. So I paid a Stitch Fix price. It wasn’t super cheap, probably a lot for a sweatshirt. It’s a really cheerful bright pink color that makes me super happy. And it’s very well cut and lightweight, I don’t get hot in it but it’s still very soft. I’ve been wearing that a lot with leggings or sweatpants etc.</p><p>And I will also be a total influencer for a moment and say the Boston Birkenstock clogs really are as good as everyone says. I am on my second pair of the shearling lined ones. I made a mistake the first time, a few years ago, I bought them in light pink. And that was a poor choice because they got very dirty very quickly and kind of just looked not good. After I wore those into the ground, <a href="https://www.birkenstock.com/us/boston-shearling-suede-leather/bostonshearling-suede-suedeleather-0-eva-u_7158.html?gclid=Cj0KCQiA_bieBhDSARIsADU4zLeZIxvT6VCn3Q12JFKcESLenji_pRrHeWbSmDvwTX-zp6Jus1oNeLsaAtm3EALw_wcB" target="_blank">I bought them in navy</a>. I love them so much and they’re my indoor shoes.</p><p>I’m a big fan of house shoes and house pants. I like slippers. But I’m 41 and my feet hurt a lot and I need arch support. And I work from home, I never leave my house. On the price point, I had a moment of, am I going to spend over $100 on house shoes? And then I thought, I will wear these more than any of my outdoor shoes. </p><p><strong>Corinne</strong></p><p>That’s a good point. </p><p><strong>Virginia</strong> </p><p>I don’t really understand <a href="https://www.nytimes.com/2022/10/11/style/birkenstock-boston-clog.html" target="_blank">how the Boston clogs got so trendy on TikTok</a>.</p><p><strong>Corinne</strong></p><p> I feel like it’s one specific color.</p><p><strong>Virginia</strong></p><p>Is it <a href="https://www.birkenstock.com/us/boston-suede-leather/boston-suede-suedeleather-softfootbed-eva-u_46.html?dwvar_boston-suede-suedeleather-softfootbed-eva-u__46_width=N" target="_blank">the taupe color</a>?</p><p><strong>Corinne</strong></p><p>Yeah, I think so. And in like a young woman range of sizes. I think you can still find them in men’s sizes and different colors.</p><p><strong>Virginia</strong></p><p>Well, the navy shearling are great.</p><p><strong>Corinne</strong></p><p>My new cozy clothes investment is a robe from <a href="https://peridotrobes.com/" target="_blank">Peridot Robes</a>.</p><p><strong>Virginia</strong></p><p>Your robe! I’m so obsessed. Tell us, I don’t even know this brand so tell us everything.</p><p><strong>Corinne</strong></p><p>Well, it’s a brand that makes plus size robes. That’s almost all they make. They make a few other things, like a <a href="https://peridotrobes.com/products/crop-top" target="_blank">crop top</a> and like a <a href="https://peridotrobes.com/products/jump-suit" target="_blank">jumpsuit</a>. And I think there may be some other things coming next year. She uses all remnant material, so it’s earth friendly, sustainable. The cuts are just great. I feel like robes weirdly are kind of hard to find, especially ones that overlap a lot. And the one I got is the <a href="https://peridotrobes.com/products/gray-cuddle-hoodie" target="_blank">cuddle robe</a>. It has a hood! And it’s not a V-neck, which I really like. It’s almost like more like a coat. And it has sweatshirt cuffs. It’s so great. I’ve just been wearing it like over my clothes if I need to take the trash out or something like that. I’m going to a hot springs place with my mom and sister over Christmas and I’m so excited to wear it over a bathing suit.</p><p><strong>Virginia</strong></p><p>A good robe to wear over a bathing suit is critical for getting out of the water, when it’s cold. You’re gonna be happy about that.</p><p><strong>Corinne</strong></p><p>Yeah, so definitely check out <a href="https://peridotrobes.com/" target="_blank">Peridot</a>. </p><p><strong>Virginia</strong></p><p>And for a quick budget cozy option, I have <a href="https://www.target.com/p/women-s-colorblock-quarter-zip-sherpa-sweatshirt-universal-thread/-/A-86409294?preselect=86409062#lnk=sametab" target="_blank">a fleece from Target</a> I really like. It’s like pink—very into pink for my coziness apparently. I got it last spring. So I’m hoping they’ll still have it. But if they don’t have this one, they’ll probably do a similar cozy fleece option. I will say styling-wise, it’s definitely a knockoff of like Madewell or Alder Apparel or one of those, which you can have your feelings about. But it was $20. So you know, a really good price! And it’s very oversized, like the arms are blousy. I think probably Target caps out at a 3x, but I would guess there’s some flexibility.</p><p></p><p><strong>Corinne</strong></p><p>Technically they now have a 4x.</p><p><strong>Virginia</strong></p><p>I don’t trust us to say that ever since the J. Crew coat saga. I don’t want to promise that it comes in whatever sizes it comes in because  it will change by the time this airs. But yeah, in theory.</p><p><strong>Corinne</strong></p><p>Target has good fleeces. There are probably other ones if this one is sold out. </p><p><em>[</em><em><strong>Virginia note:</strong></em><em> It is! Sorry! We linked a GREAT alternative above and I also like </em><em><a href="https://www.target.com/p/women-s-sherpa-anorak-jacket-universal-thread/-/A-85602922?preselect=85561920#lnk=sametab" target="_blank">this one</a></em><em> and </em><em><a href="https://www.target.com/p/women-s-sherpa-anorak-jacket-universal-thread/-/A-85602922?preselect=85561891#lnk=sametab" target="_blank">this one</a></em><em>.]</em></p><p><strong>Virginia</strong></p><p>Target is one of the more reliable budget plus size options in general. </p><p><strong>Corinne</strong></p><p><em><strong>Q: Can you talk about what terms like small fat or skinny fat mean? I want to better understand how these ways of identifying can help us acknowledge how we show up in these spaces and what privileges might be clouding our view.</strong></em></p><p><strong>Virginia</strong></p><p>These are great terms to understand. They are not the same. And I also just want to quickly say that language is always evolving, and terms have different meanings to different people. So Corinne and I will talk about what these terms mean to us and our general understanding. But this is in no way the final word on defining these terms. Six months from now, we might have a different definition for these terms.</p><p><strong>Small fat is a term I apply to myself or to other folks who wear anywhere from a 16 to a 20.</strong> Is that how you would define small fat?</p><p><strong>Corinne</strong></p><p>I would say it’s like the smallest plus sizes. So yeah, like 16/18 ish.</p><p><strong>Virginia</strong></p><p>The reason we use small fat is we want to understand that fatness is a spectrum and that anti-fat bias hurts everybody but hurts fat people the most. So the fatter you are, the more harmed you are by it. And so we are acknowledging that there is privilege in being small fat. You are going to face less discrimination than someone who is mid fat or super fat.</p><p><strong>Corinne</strong></p><p>Yeah and just have fewer issues with accessibility in terms of spaces, seating, clothing.</p><p><strong>Virginia</strong></p><p>You still benefit from thin privilege in the small fat space, which I think is a concept that people find challenging sometimes, but absolutely true.</p><p>There’s a really good <a href="https://cherrymax.medium.com/community-origins-of-the-term-superfat-9e98e1b0f201" target="_blank">piece on Medium</a> by Cherry Midnight explaining superfat. That came out of a conference—I think it was NOLOSE. The folks who were using the term superfat realized, even at a convention <em>for fat people</em>, that accessibility issues were coming up. And so those folks realized that they needed a special designation for themselves to advocate for their needs, even within the community of other fat people. </p><p><strong>Corinne</strong></p><p><strong>Because even within fat spaces, a lot of times small fat people are prioritized or have more visibility.</strong></p><p><strong>Virginia</strong></p><p>I think small fat people are the most likely to cause some of the harm around “it doesn’t matter how much you weigh, as long as you’re healthy.” <strong>We just have to be really mindful that our role here is not just to make our own lives easier</strong>. And to recognize that there is a privilege in being a palatable fat person. And that that comes with a responsibility, where you need to advocate for the needs of other people who are not being heard and will look for ways to make them be heard. </p><p><strong>Corinne</strong></p><p>What is your understanding of skinny fat?</p><p><strong>Virginia</strong></p><p><strong>Skinny fat is I think a more offensive term.</strong> In my understanding it is used to describe thin people who don’t exercise a lot. My pop culture reference for this is an episode of Weeds where Jane Lynch, who was a scary fitness obsessed pot dealer I think, called Mary Louise Parker skinny fat. Because she was trying to yell at her about working out or something. And it was like “funny” in the scene. And also not. It’s basically a way of being like “You’re thin, but you’re still not good enough. And the reason you’re not good enough is because you remind me of a fat person.” So, it’s an anti-fat term.</p><p><strong>Corinne</strong></p><p>I’ve heard it also only in like a “joking” context meaning people who are thin but not like muscular, kind of? Like you’re thin but still have body fat?</p><p><strong>Virginia</strong></p><p>Which one would hope that you would! Body fat seems normal for health and functioning of a human body.</p><p>And it’s also reinforcing so many things, right? Someone can work out a ton and not have the body type that produces a lot of visible muscle. It’s definitely playing into thinking you can look at somebody’s body and decide everything about their lifestyle habits, which is just absolutely false. So yeah, I would say ditch skinny fat from your vocabulary or at least reflect upon it. Small fat I think is a useful term.</p><p><strong>Corinne</strong></p><p>If you want other terms to describe fatness, you can look up the spectrum. There’s also mid fat, superfat, infinifat.</p><p><strong>Virginia</strong></p><p>What do you like? Like, what how do you identify yourself?</p><p><strong>Corinne</strong></p><p>Um, that’s a good question. I’m on the edge between mid fat and super fat. So I guess I would use those.</p><p><strong>Virginia</strong></p><p>And do you find that helpful? Or is it frustrating? </p><p><strong>Corinne</strong></p><p>I mean, I’m so rarely in a space where I could be using those terms and anyone would know what I’m talking about, at least in real life. Online, maybe?</p><p>I definitely get how accessibility changes as you change size. And I do think it’s helpful to acknowledge that people at different levels of fatness experience different levels of not being able to access things. So I do think it’s helpful in that sense.</p><p><strong>Virginia</strong></p><p>What’s your take on the term small fat?</p><p><strong>Corinne</strong></p><p>I think small fat is helpful designation.</p><p><strong>Virginia</strong></p><p><em><strong>Q: What is helpful as an ally to say when a fat person denigrates themselves to you?</strong></em></p><p><strong>Corinne</strong></p><p>This is a tough question because on the one hand, you want to not be fatphobic. And on the other hand, you want to be supportive of your friend and their experience. So you have to tread lightly and it’s gonna depend on the situation. <strong>Something I have recommended in the past to thin folks is just to be like, “I love you” or “I love fat people.”</strong> Just to be like, however you might feel this is how I feel.</p><p><strong>Virginia</strong></p><p>That’s lovely.</p><p><strong>Corinne</strong></p><p>There’s a lot of contexts in which that might not be comfortable, though. Like, if it’s like a co-worker or someone you don’t know very well.</p><p><strong>Virginia</strong></p><p>Someone where declaring your love feels inappropriate. </p><p><strong>Corinne</strong></p><p>Someone you just met and you’re like, “Well, I love you. So who cares what you think.”</p><p><strong>Virginia</strong></p><p>“Thanks for walking my dog.” “Thanks for dropping off this UPS package.”</p><p><strong>Corinne</strong></p><p>I guess you could be like, “However you feel, there are fat people in my life that I love. And I don’t love to hear them complaining about themselves.” I don’t know.</p><p><strong>Virginia</strong></p><p>Whenever possible I like to put the blame on the system, not on the people. I love saying <strong>“I love a lot of fat people. I hate that this culture makes you feel bad about your body.”</strong></p><p><strong>Corinne</strong></p><p>I like that. </p><p><strong>Virginia</strong></p><p>I’m channeling <a href="https://patreon.com/posts/140045086" target="_blank">my Aubrey Gordon advice</a> here. But don’t dismiss what they’re saying they experience. Don’t say like, “I’m sure that person didn’t mean to be so rude.” Or, “you’re probably misreading that.”</p><p><strong>Corinne</strong></p><p>Or “You’re not fat.”</p><p><strong>Virginia</strong></p><p>Yeah, don’t deny reality. And don’t deny their reality. If they’re saying they are feeling bad because the doctor said X, like, that happened. Don’t deny that. And ask what they need and how you can support them. </p><p><strong>Corinne</strong></p><p>I think that’s good advice. </p><p><em><strong>Q: </strong></em><em><strong><a href="https://patreon.com/posts/140039579" target="_blank">This recent newsletter</a></strong></em><em><strong> was such a good read regarding supporting kids when they’re bullied about their weight. I’d also love to hear you guys talk about the flip side.</strong></em></p><p><em><strong>Two of my young kids (7 and 4) have started using fat as an insult to each other. They’re both very thin. And the phrase was inspired by a movie with a fat cat character and lots of fat jokes (Miyazaki’s The Cat Returns - to be honest, do not recommend.) My instinct was to say both “Hey, never say that again” and also, “there’s nothing wrong with being fat,” and start a conversation from there. But all of these feel insufficient in different ways.</strong></em></p><p><em><strong>And it’s not close to home enough for them right now to engage with me in a very meaningful conversation. My husband and I are also thin and the closest person in their life who is fat is my mom, who was very vocal about her body being bad, and also just had weight loss surgery. In a way, even though we don’t live close to her or see her more than a few times a year, it feels like she will be the authority on fatness in their lives because of how much she talks about it. And the fact that it’s her lived experience.</strong></em></p><p><em><strong>So anyway, I’d love to hear your thoughts on raising my thin kids not to be assholes.</strong></em></p><p><strong>Virginia</strong></p><p>First, thank you for this question. I really appreciate when thin parents are doing this work with their thin kids and recognizing how important this is. So that’s great. I think there’s two layers to this. I think the first is, what do you say in the moment? How do you respond when your kid uses fat as an insult? And I will share some thoughts on that.</p><p>But first, I want to take a step back and say: <strong>We need to facilitate more examples of fat joy and fat excellence in your kids lives. Y’all need some fat friends!</strong> And you need to look for books with representations of fat characters! We can link to some of those in the transcript that are age appropriate. Definitely <em><a href="https://bookshop.org/p/books/bodies-are-cool-tyler-feder/15181342?ean=9780593112625" target="_blank">Bodies Are Cool</a></em> by Tyler Feder, but there are others: Check out <a href="https://patreon.com/posts/140039729/" target="_blank">this list</a>, as well as <em><a href="https://patreon.com/posts/140045104" target="_blank">I Love My Body Because</a></em><em>, </em><em><a href="https://bookshop.org/p/books/beautifully-me-nabela-noor/16264098?ean=9781534485877" target="_blank">Beautifully Me,</a></em><em> </em>and I just picked up <em><a href="https://bookshop.org/p/books/the-truth-about-grandparents-elina-ellis/113067?ean=9780316424721" target="_blank">The Truth About Grandparents</a></em>, which I love especially given your question and because it shows a fat grandma living such a joyful life, without any discussion of her body.</p><p>You need to be showing them fat bodies as joyful and strong and competent and wonderful and saying “I love fat people” to your kids often to start to do some counter programming.</p><p>I think when you watch a movie and there are fat jokes, you press pause and you say, “I don’t love what I’m hearing, I don’t love the way they’re talking about this cat. I think a fat cat is awesome. What do you guys think?” And you try to have a conversation. I get that your kids are young, but they’re not that much younger than my kids and I’ve been trying to have these conversations with my kids since they were that age. There are definitely a lot of blank looks and a lot of “I don’t knows” and why is mom talking about this again vibes. But I just keep chipping away at it because I’ve got thin kids, too, and they’re not allowed to walk around being assholes about this. </p><p><strong>Corinne</strong></p><p>I think it would be great if you could find some fat people to befriend. Showing them media representation of fat folks would also be awesome.</p><p><strong>Virginia</strong></p><p>I’m probably not gonna watch The Cat Returns now, either, even though Totoro, I think, is a great fat icon in Miyazaki’s world. So this is disappointing that they went there with this one, which I haven’t seen. But if we stumble across it, I use that as an opportunity to have a conversation.</p><p>Okay, so then in the moment when your kids start using fat as an insult to each other, I think you can just quickly say something like, “Why are you using fat as an insult? There’s nothing wrong with being fat.” I would require some accountability—gentle, loving accountability. They are only four and seven, they don’t understand the broader context of all of this. And you do have to make space for the fact that they don’t really understand it yet. And yet, all the research shows us these are the ages when fat phobia is learned. You are up against that. So I think, “Why are you using fat as an insult? Tell me more about why you’re using that word,” and then starting to have that conversation. I wouldn’t say “never, ever say that again,” because fat is not a bad word. It’s not a word you’re trying to ban in your house. It’s a word you’re reclaiming. So that’s important. </p><p><strong>Corinne</strong></p><p>But could you say something like, “Hey, I don’t want to hear you using fat as an insult”?</p><p><strong>Virginia</strong></p><p>Yeah, I think that’s totally fair.</p><p><strong>Corinne</strong></p><p>Because I feel like the urge to be really serious about it could have an effect.</p><p><strong>Virginia</strong></p><p>You don’t want to shame your kid for trying something out, because kids are trying things out. They don’t know the bigger context. But if you just inserted any racial minority here or gay, <strong>I think a lot of parents would feel pretty competent, if their seven year old called their four year old gay, having a moment and saying there’s nothing wrong with gay. We love lots of gay people. What are you doing? It’s really the same conversation.</strong> Think about how you would talk about that. And gay used to be used all the time as an insult. Some kids still use it as an insult!</p><p>I think the same rules really apply here. So if they can know that they crossed a line because these are words that describe human beings and we don’t weaponize people’s characteristics like this.</p><p><strong>Corinne</strong></p><p>I think that’s very good advice.</p><p><strong>Virginia</strong></p><p><em><strong>Q: I am from the south and I grew up on Chick-fil-A. I worked there through high school and college. As I’ve grown, I’ve come to understand how harmful their Christian stance is to so many populations and have tried to honor my values by cutting them out of my diet. However, sometimes it’s the only thing I can think of eating. And the more I restrict, the more I hyper focus on the cravings. I’m curious to see what you think and how you might react in a similar situation.</strong></em></p><p><strong>Corinne</strong></p><p>Let me first ask you, have you ever been to Chick-fil-A? </p><p><strong>Virginia</strong></p><p>Do you know, I don’t think I ever have. I was trying to remember. I’m not from the South.</p><p><strong>Corinne</strong></p><p>I feel like they’re very rare in New England and New York. </p><p><strong>Virginia</strong></p><p>I don’t think I have, but I have heard that they are delicious. Problematic but delicious.</p><p><strong>Corinne</strong></p><p>Yeah, I had never had it until I moved to Albuquerque. I feel like it’s fine. </p><p><strong>Virginia</strong></p><p>It’s not delicious?</p><p><strong>Corinne</strong></p><p>Maybe we have a bad Chick-fil-A here. My first thought is can you go to Popeye’s instead? Which, probably not helpful.</p><p><strong>Virginia</strong></p><p>It is hard because when you have like a specific comfort food craving it’s hard to substitute with another brand.</p><p><strong>Corinne</strong></p><p>Especially if it’s something you grew up with.</p><p><strong>Virginia</strong></p><p>I think there’s a couple ways to answer this question. I don’t think there’s a hard right or wrong answer. I do think if you are someone who has a history of restriction and that has been very harmful to you that your mental health and well-being can take priority over your larger societal values. <strong>Because the net good of one person buying one fewer Chick-fil-A sandwiches does not move the needle on shutting down Chick-fil-A or getting them to stop being homophobic assholes. And you denying yourself the sandwich does have an immediate harm for you.</strong> What do you think?</p><p><strong>Corinne</strong></p><p>I would say if you’re worried about the kind of stuff that Chick-fil-A is doing, the time you spend worrying about that could be maybe better spent doing some kind of advocacy. Like, I don’t know calling your representatives or volunteering at a trans supportive organization in your area or every time you buy a Chick-fil-A give money to the ACLU.</p><p><strong>Virginia</strong></p><p>That feels like a great solution. <strong>Your Chick-fil-A budget just doubled because whatever the sandwich costs, you’re going to give that plus like an extra buck to  a group that’s fighting against that.</strong></p><p><strong>Corinne</strong></p><p>Yeah. And I would just say, be vocal about that in your life! Like, if you’re gonna eat Chick-fil-A make sure that you’re saying like, “I love gay people.”</p><p><strong>Virginia</strong></p><p>A lot of  love this month. </p><p><strong>Corinne</strong></p><p><strong>The overarching theme of this episode is to say “I love fat, gay people.”</strong></p><p><strong>Virginia</strong></p><p>It’s a great, great message.</p><p>I think there’s a parallel here to— I don’t love abusive farming practices, which are performed by many large food manufacturers in the United States. I don’t love when factory workers are exploited. I still buy processed foods for my family because they make my day-to-day life livable. I need my salad kits and my pre-cut butternut squash and my Kraft mac and cheese and my Oreos, my pantry full of processed foods that let me feed my kids. <strong>It’s such a myth that the solution to these problems are consumers individual choices.</strong> We know that’s not the case. </p><p><strong>Corinne</strong></p><p>Thats where the advocacy comes in, too. <strong>Ideally we wouldn’t have to live in a world where we had to choose between our values and eating a sandwich. </strong></p><p><strong>Virginia</strong></p><p>Absolutely. </p><p><strong>Corinne</strong></p><p>Try to get the Supreme Court to say that companies don’t have free speech.</p><p><strong>Virginia</strong></p><p>To stop treating them like people and then we can really get somewhere. So I think if this is something you love and it’s helpful to you breaking up with restriction to eat it, then think about how to live those values in other ways. And I think that’s just the same exact advice I’d give about any fast food, processed foods. </p><p><strong>Corinne</strong></p><p>Yeah, I’m with you. I mean, I did admit at the beginning of this question that I have eaten at Chick-fil-A. I do try to avoid it. But we also have a Popeye’s here, and I think Popeye’s is superior. </p><p><strong>Virginia</strong></p><p>It is an easy moral quandary for you to solve.</p><p><strong>Corinne</strong></p><p>I’m sure Popeye’s also does not great things. </p><p><strong>Virginia</strong></p><p>There’s no ethical consumption under capitalism. So yes, we’re all just doing the best we can. </p><p><strong>Corinne</strong></p><p>Q: <em><strong>Do you ever just not want to think about this stuff? I’m grateful that you do, but it must be a lot.</strong></em></p><p><strong>Virginia</strong></p><p>I weirdly don’t have this happen too often? I guess that’s why I do the job I do, is that I really love thinking about this stuff. I admit there are aspects of it that I tap out on sometimes. I think the thing that sort of exhausts me the most—and this is why I’m very grateful to Maintenance Phase for doing what they do, is the individual diet debunking. We’ve done some of it here. People love it! Those episodes do really well. I find it very irritating, because it is just always the same thing. It is always a restrictive diet that they’ve just wrapped up in some kind of bizarre marketing to convince you it’s not a restrictive diet. It’s always the same thing and I get sort of exasperated telling that story over and over, even though I also do think they’re important stories to tell and I understand why people love it. These brands and this marketing is really powerful. It’s helpful to break through, but that piece of it, sometimes I’m just like, oh, that’s again.</p><p>The other thing, too, is I have a lot of time in my life when I don’t think about this stuff, like if I’m doing a puzzle or hanging out with my kids I’m not wrestling with diet culture at the same time. So this isn’t 24/7 for me. I don’t know, what do you think about this?</p><p><strong>Corinne</strong></p><p>Well, I was like, immediately, yes. </p><p><strong>Virginia</strong></p><p>Interesting. </p><p><strong>Corinne</strong></p><p>For me, it’s more stuff that impacts accessibility. <strong>Like I would love to be able to book a plane ticket without being like, am I gonna die?</strong> </p><p><strong>Virginia</strong></p><p>Yeah, that seems fair. </p><p><strong>Corinne</strong></p><p>Or without thinking about seating at concert venues, restaurants. I would love to be able to go to a restaurant without thinking about what the seating situation is going to be.</p><p><strong>Virginia</strong></p><p>This is such a perfect example of what we were talking about earlier in terms of the small fat privilege versus the mid-to-super fat experience. <strong>I just want to say very clearly, what Corinne is saying here is I (Virginia) get to opt out sometimes and she does not in the same way.</strong> That is so real and I just really want to respect that.</p><p><strong>Corinne</strong></p><p>My mom is coming—this is in December. And she’s like, “I want to go to this place for breakfast” where we’ve been before and I’m like, I don’t want to go there because half of their seating is a very small booth that I can’t fit into. So we have to go show up and be like, “I will sit anywhere except there.” Even if my mom does it, it just puts a damper on the whole thing.</p><p><strong>Virginia</strong></p><p>You don’t feel welcome there because they didn’t think about larger bodies when they designed this restaurant.</p><p><strong>Corinne</strong></p><p>Anyways, it’s a bummer. Don’t recommend it. </p><p><strong>Virginia</strong></p><p>Totally. I think not wanting to think about it in the sense that I would like to not be perpetually oppressed is a pretty valid way to want a break. It is fair to want to break from the oppression. I was thinking of the question much more in the personal struggle space. And again, I just think that speaks to the different experiences. So I’m glad you highlighted that.</p><p><strong>Corinne</strong></p><p><em><strong>Q. What are your personal philosophies on aging? And are you conflicted about it in any sense?</strong></em></p><p><strong>Virginia</strong></p><p>I feel firmly that I am someone who was born to be an older person. <strong>I think my whole life I have been working towards being someone in their 40s, 50s, 60s, 70s who mostly stays in and does puzzles and has plants.</strong> I think the story I kicked this off with about my one night of tequila-sidewalk-lying illustrates how bad I was at being a fun young person. I’m so glad that I don’t have to be fun and young anymore. </p><p><strong>Corinne</strong></p><p>Wow. There’s nothing you’re conflicted about? How do you feel about gray hair?</p><p><strong>Virginia</strong></p><p>I actually feel fine about gray hair. </p><p><strong>Corinne</strong></p><p>Do you have any? </p><p><strong>Virginia</strong></p><p>Here’s the thing about me and gray hair. I don’t have a lot. I have several. I am not actively trying to dye them, but I do get highlights. My very talented hairstylist often places the highlights in ways that distract from the gray hairs. She doesn’t cover them completely, but yes. And because I made a self care decision to outsource my hair to her like about a decade ago, I just do whatever she wants to do with my hair because I’m always happy with it. That way I don’t get worked up about what should I do with my hair? So I haven’t started <em>not</em> dying it, is what I’m saying. It’s not because I’m happy it’s covering my grays, it’s just that I don’t want to think about my hair that much. But as I get more grays, I will not be trying to hide them. Am I conflicted about aging? When does it come up for me?</p><p><strong>Corinne</strong></p><p>Sagging face? Menopause? Any feelings?</p><p><strong>Virginia</strong></p><p>Sagging face, a little bit. I will admit to feelings about face sagging sometimes. That’s come up a few times. <strong>I do have a lot more chin hair in my 40’s and managing that is a hobby I didn’t really want.</strong> So that one, sure.</p><p>Menopause, I don’t even know. I mean, my relationship with my menstrual health is that I’m suppressing it all with an IUD for as long as possible. So I don’t know, menopause could be a gift. It could be a nightmare. I have no idea. But what’s going on currently isn’t great, so it’s not like I’m gonna be losing out on some beautiful experience of menstruation.</p><p>Mostly I just love having to give fewer fucks about stuff. What about you? You sound a little more conflicted. And we should say, I’m older! I’m several years older, </p><p><strong>Corinne</strong></p><p>Not by much.</p><p><strong>Virginia</strong></p><p>I’m going to be 42 in a few months. </p><p><strong>Corinne</strong></p><p>I’ll be 37 when you listen to this podcast, if I did the math right. I always thought that I wouldn’t care and then when I started getting gray hairs, I was like, OH, I do care. I have the color of hair that you can’t really see them unless you’re up close. <strong>I feel sad that I’m gonna have different hair in a few years. I identify with how my hair looks.</strong> But I don’t know that I will start dyeing it because it seems like a lot of work and money. But yeah, I feel low key sad about it. But I do feel also good about still being alive and giving fewer fucks.</p><p><strong>Virginia</strong></p><p>I mean, I think there’s a lot of ways in which I haven’t had to contend with a lot of ageism yet because I work from home, not in an office where I think it would be dealing with ageism much more concretely on a daily basis. I think that that would be harder and may become harder.</p><p>I have hit this point when I suddenly realized that my age or my weight—either one—often renders me invisible, like to a man or something. I’m usually amused/fine with it. Like annoyed sometimes, but also like, oh God, are you really going to be this cliched? Oh, right. Of course. This is where we are.</p><p><strong>But again, there’s privilege here. My job is not hinging on how people perceive my age yet, so we’ll see.</strong> Obviously, the idea of adding more oppression is not exciting. And the idea of dying one day isn’t a cheery thought. But I don’t miss my 20s at all. No.</p><p><strong>Corinne</strong></p><p>You don’t miss lying on the sidewalk?</p><p><strong>Virginia</strong></p><p>It was one night! It was one night. I can’t underscore that enough. </p><p><strong>Corinne</strong></p><p>You’re never going to live that down.</p><p><strong>Virginia</strong></p><p>Oh boy. Alright. </p><p><strong>Corinne</strong></p><p>Okay. I’m also really excited about this question.</p><p>Q: <em><strong>I’m in a breakfast rut. What are your current favorite breakfasts?</strong></em></p><p><strong>Virginia</strong></p><p>I am a lifelong breakfast rut person. Fun fact about me: from the ages of 8 to 33 my breakfast every day was toast with peanut butter and banana on top. And then when I was 33, I got into smoothies. And my breakfast ever since has been the same exact smoothie. </p><p><strong>Corinne</strong></p><p>Whoa. </p><p><strong>Virginia</strong></p><p>So now because I get up so early now I have the smoothie as my first breakfast and then I usually have my peanut butter and banana toast around 9 or 10 as my second breakfast. That is my breakfast story.</p><p>]When I’m going on vacation I can mix it up. I do really enjoy an egg sandwich or a breakfast burrito situation. <strong>I wake up very hungry and excited for my breakfast, but I also don’t want to cook or prepare elaborate things in the morning.</strong></p><p><strong>Corinne</strong></p><p>I have the opposite experience, which is I’m always eating something different for breakfast. But I think for the same reason, which is I wake up starving. Breakfast is my hungriest, big breakfast. And <strong>I have come around to the philosophy of any food is good for breakfast. So I will eat soup or a burrito. I’ll just eat any food that I’m excited to eat.</strong></p><p><strong>Virginia</strong></p><p>Leftover pasta is a great breakfast. Sometimes I have that as the mid morning breakfast. </p><p><strong>Corinne</strong></p><p>I don’t love sweet breakfast stuff. So peanut butter toast and smoothies are like, eh. <strong>I’ve gotten really into having beans for breakfast. That’s my new thing. Sometimes I’ll have like beans and tater tots or sometimes I’ll have a quesadilla with beans in it.</strong></p><p><strong>Virginia</strong></p><p>I am hangry if I don’t have enough to eat by 10 am.</p><p><strong>Corinne</strong></p><p>I really feel like people should just eat whatever they like for breakfast. If you want pizza, if you want mac and cheese, just eat it.</p><p><strong>Virginia</strong></p><p>I like this. </p><p><strong>Corinne</strong></p><p>But also a smoothie is good if you’re in a rut. It’s very practical.</p><p><strong>Virginia</strong></p><p>I also want to be clear that when I say smoothie, I drink like 20 ounces of smoothie. It’s a very large smoothie. I’m not having some kind of diet culture-y sad breakfast. It does contain protein powder. I’ve <a href="https://patreon.com/posts/140039769" target="_blank">written before</a> about how protein powder is a diet food I reclaimed. Just because I do find it really actually fills me up. Portein poowder and peanut butter—they both have to be in there—and blueberries and milk, is my smoothie recipe.</p><p><strong>Corinne</strong></p><p>So, is it cold?</p><p><strong>Virginia</strong></p><p>Yeah, the blueberries are frozen.</p><p><strong>Corinne</strong></p><p>I don’t want a cold drink in the winter.</p><p><strong>Virginia</strong></p><p>I get that, but It doesn’t bother me. </p><p><strong>Corinne</strong></p><p>You don’t care. </p><p><strong>Virginia</strong></p><p>And my kids are obsessed with it, too. I make like a 50 ounce smoothie every morning and we all split up. We spend a fortune on frozen blueberries. Dan buys the five pound bags at Wal-mart and we go through one like every three days.</p><p><strong>Corinne</strong></p><p>Wow. That’s amazing. I might try that. I really like smoothies in summer when it’s hot.</p><p><strong>Virginia</strong></p><p>I mean, it basically is a chocolate milkshake. That’s why my kids like it. And I also why I like it. Again, when I travel, I do enjoy mixing it up. But I will tell you my anxiety when I travel is that there will not be <em>enough</em> breakfast because I know how much I rely on a very large smoothie followed by generous pieces of sourdough with peanut butter and a banana or sometimes an egg sandwich. If I’m not home for my second breakfast, I’ll often like get an egg sandwich when I’m out. And that will tide me over and I’ll still be hungry for lunch in two hours.</p><p><strong>Corinne</strong></p><p>This is making me hungry.</p><p><strong>Virginia</strong></p><p><strong>What we’re saying is, Corinne and I are very invested in early day eating and we want you to have a delicious breakfast, whatever that is.</strong></p><p><strong>Corinne</strong></p><p>I do think sometimes that for whatever diet culture reason, people think that breakfast is like a piece of toast and an egg. And that is not enough! </p><p><strong>Virginia</strong></p><p>It’s not enough food.</p><p><strong>Corinne</strong></p><p>I could maybe eat that for dinner, but I need like a huge breakfast. Anyways.</p><p>Q: <strong>You have 24 hours just for you. What do you eat/watch/listen to/do.</strong></p><p><strong>Virginia</strong></p><p>Oh, man. 24 hours just for me? What would that be like?</p><p><strong>Corinne</strong></p><p> I know, this is not a question for me, because every 24 hours is just for me. </p><p><strong>Virginia</strong></p><p>You live the dream. </p><p><strong>Corinne</strong></p><p>Sorry, sorry.</p><p><strong>Virginia</strong></p><p>I would have my smoothie in the morning. And my second breakfast. It depends on what season we’re in. If it’s winter, I’m probably just gonna curl up by the fire and read novels all day and then bake brownies and eat the center ones myself and not share them with my children. Maybe do a puzzle and watch a movie.</p><p>If it’s summer, I’m going to do more gardening things and maybe go for a hike. But only if the weather is really perfect for it. Let’s not get crazy. The other thing I would do is some very finicky type of shopping, like antiquing, which is something I don’t really do anymore because bringing kids into antique stores is a stress level I’m not willing to achieve. Something like that, where this would be a bummer with the kids but really fun without them.</p><p>What do you do? Tell us what is it like having 24 hours?</p><p><strong>Corinne</strong></p><p>Like I said, I do what I want all the time.</p><p><strong>Virginia</strong></p><p>But what about 24 hours with no work, no obligations?</p><p><strong>Corinne</strong></p><p>That’s what I was thinking. So, if I had 24 hours where I had no plans, I would maybe go somewhere. I would either go on a little short day trip or go for a walk in a place I’ve never been so I don’t know how long it’s gonna take or something.</p><p><strong>Virginia</strong></p><p>Right, right. Something where you don’t have to worry about how long it’s taking. You don’t have stuff to get back for. </p><p><strong>Corinne</strong></p><p>I would do that in the morning. And then I would come home and do the movie/book/puzzle evening.</p><h3><strong>Butter</strong></h3><p><strong>Corinne</strong></p><p>Last weekend I went to a potluck and someone for the potluck had brought a huge bowl of popcorn and it was <a href="https://amishcountrypopcorn.com/mushroom-popcorn/" target="_blank">mushroom popcorn</a>. </p><p><strong>Virginia</strong></p><p>Wait.</p><p><strong>Corinne</strong></p><p>Which refers to the shape of the kernel. It’s popcorn that pops into a ball instead of like a little floret or whatever. And it was so good that I immediately got home and ordered mushroom popcorn. </p><p><strong>Virginia</strong></p><p>Wow. </p><p><strong>Corinne</strong></p><p>Which I have not received yet. But my recommendation is if you like popcorn, which I do—that is sometimes dinner for me. </p><p><strong>Virginia</strong></p><p>So, not mushroom flavored?</p><p><strong>Corinne</strong></p><p>It’s not really even shaped like a mushroom so I don’t understand why it’s called that, it’s really just shaped like a little ball. I’m really excited to eat a lot of mushroom popcorn this winter.</p><p><strong>Virginia</strong></p><p>I’m excited for that because it sounds like maybe a slightly smoother shape and my big beef with popcorn is the stuck in your teeth finickiness of it sometimes.</p><p><strong>Corinne</strong></p><p>I’m hopeful. Wherever I ordered this from also had <a href="https://amishcountrypopcorn.com/baby-white-hulless-popcorn/" target="_blank">hulless popcorn</a> which I thought maybe it would solve that problem.</p><p><strong>Virginia</strong></p><p>My butter is my <a href="https://www.kobo.com/us/en/ereaders" target="_blank">Kobo eReader</a>. I am so obsessed with my Kobo. I need to give it a real shoutout on the podcast. If you are an ebook person—I am definitely someone who given the choice will read paper books. I find it more lovely. But for travel, obviously, you cannot bring a lot of paper books with you. And the Kobo e reader is so delightful. I have had a Kindle and I actually liked the Kobo a little better, but the functionality is totally the same. </p><p><strong>Corinne</strong></p><p>Why do you like the Kobo better?</p><p><strong>Virginia</strong></p><p>It’s tiny differences. The one I have—I have <a href="https://us.kobobooks.com/products/kobo-clara-2e?variant=40283030552646" target="_blank">the Clara</a>—and it fits in my hand a little bit nicer. It’s a little bit smaller than my old Kindle was—I think I had the paperwhite. And I just really love it!</p><p>I am not someone who has divested from Amazon in any major way. I want to be clear, my protein powder comes from them every month, and many other things. But I did make the decision several years ago not to buy books from them because the harm they caused to the book publishing industry is so severe. So I buy all my books from my local independent bookstore or other independent bookstores when I’m traveling. And the great thing about Kobo is your independent bookstore can give you a link so that they get a cut of the ebook sales when you buy them on your Kobo. So it’s a way of supporting your independent bookstore and they have everything and the battery lasts 1000 years. I think I can have 6000 books on there. It’s just so great. And so convenient.</p><p><strong>Corinne</strong></p><p>That’s awesome. That’s a really good recommendation. I have a very ancient Kindle Paperwhite that could probably be replaced.</p><p><strong>Virginia</strong></p><p>We got my nine year old one for Christmas. So this is a little sneaky parenting hack—I’m also not anti-screentime—but I have moments every few months where I panic that we’ve lost the plot on screen time. I realized I could diversify the screentime a little bit. So I don’t put rules around when she can use the Kobo, unlike the iPad where I do have like a no-iPad-after-dinner rule because I don’t want the blue light to keep her awake. So she really loves the unlimited freedom of, I can have this screen in my room, I can read it anywhere. And she’s just reading. It’s all you can do on it. It’s great. </p><p>And you can hook it up to Overdrive. So you can connect to your library and so we also are using our library cards way more. </p><p><strong>Corinne</strong></p><p>That’s awesome.  </p><p><strong>Virginia</strong></p><p>All right. We did another AMA! That was a good one. Thank you, Corinne, for being here. Remind people where they can follow you.</p><p><strong>Corinne</strong></p><p>Oh, you can follow me on Instagram at <a href="https://www.instagram.com/selfiefay/" target="_blank">@Selfiefay</a> or at <a href="https://www.instagram.com/selltradeplus/" target="_blank">@selltradeplus</a>.</p><p><strong>Virginia</strong></p><p>Amazing and we will do this again next month, so send us your questions, guys!</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti diet journalism. I’ll talk to you soon. </em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 26 Jan 2023 10:01:11 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>You’re listening to Burnt Toast.</strong> This is the podcast where we talk about diet culture, fatphobia, parenting and health. I am Virginia Sole-Smith and I also write the Burnt Toast newsletter.</p><p><strong>And it’s time for your January Ask Us Anything with Corinne.</strong> This is a good one! We are getting into language around weight, cozy clothes, how to be a good ally, how to raise your thin kids not to be assholes to fat people. It’s really all here. You’re going to enjoy it.</p><p>Quick reminder that if you’d like to support the show, <strong>we love ratings and reviews in </strong><strong><a href="https://podcasts.apple.com/us/podcast/burnt-toast-by-virginia-sole-smith/id1598931199" target="_blank">Apple Podcast</a></strong><strong>!</strong> It does so much to help other listeners find the pod.</p><h3><strong>Episode 78 Transcript</strong></h3><p><strong>Virginia</strong></p><p>So we’re going to do some New Year’s questions. </p><p><strong>Corinne</strong></p><p>Happy New Year’s! Happy 2023!</p><p><strong>Virginia</strong></p><p>This is that artificial podcaster thing. Corinne and I are still in December. We’re recording in advance. </p><p><strong>Corinne</strong></p><p>Mentally, we’re already in 2023.</p><p><strong>Virginia</strong></p><p>So we’re going to do some New Year’s questions because folks sent them in. The New Year’s thing both is the same every year and also a new level of hell every year. Is that how you feel about it?</p><p><strong>Corinne</strong></p><p>My birthday is also in January so I feel like the December/New Year’s/birthday is always just a whirlwind of trying to fix my life and failing.</p><p><strong>Virginia</strong></p><p>You’re forced to take stock in all these different ways you don’t really want to be doing.</p><p><strong>Corinne</strong></p><p>I feel like if you have a birthday in another part of the year, you get another chance to reset during the year. But I have to do it all in January.</p><p><strong>Virginia</strong></p><p>You don’t get another shot for twelve months. That’s it. </p><p><strong>Corinne</strong></p><p>It’s my only chance to do any planning, goal setting.</p><p><strong>Virginia</strong></p><p>That’s funny. Well, happy birthday! By the time this airs, it will have happened.</p><p><strong>Corinne</strong></p><p>I am now… 37.</p><p><strong>Virginia</strong></p><p>You can say it out loud. This is a pro-aging podcast.</p><p><strong>Corinne</strong></p><p>I’m the age where you have to do math to remember how old you are.</p><p><strong>Virginia</strong></p><p>For sure. I’ve been there for a while and it doesn’t get easier.</p><p><strong>Corinne</strong></p><p>Q: <em><strong>Do you have any ideas about fun ways to buffer yourself from New Year’s, New You diet culture bullshit?</strong></em></p><p><strong>Virginia</strong></p><p>I don’t know if it’s fun, but I do think it’s a good time to spend a little less time online, because that’s where the noise is. Making plans that will give you something to do other than doom scroll.</p><p><strong>Corinne</strong></p><p>I was going to say take a little time to unsubscribe from every email that says “New Year, New You.”</p><p><strong>Virginia</strong></p><p>There can be something so satisfying about using that as a catalyst because some brands you don’t think are terrible and then you get their January email and they show you their true colors. So it’s a nice opportunity. And it can be very cathartic to be like “unsubscribe, goodbye.”</p><p><strong>Corinne</strong></p><p>I sort of like the part of New Year that’s reflecting on last year and planning for the year ahead. So I think it can be fun to do some goal setting or planning.</p><p><strong>Virginia</strong></p><p>I agree. This is something I want to think more about and maybe write about at some point. Because I do think it’s like a chicken and egg thing. Is the New Year opportunity to reset and reflect, is that something diet culture invented? Or is it something diet culture co-opted? You know what I mean?</p><p><strong>Corinne</strong></p><p> Yeah, definitely. </p><p><strong>Virginia</strong></p><p>And if it’s the latter, then there’s something powerful in reclaiming it because I am someone who sets goals for the year. They tend to be work-related. But sometimes I set a personal goal or intention. </p><p><strong>Corinne</strong></p><p>Even like, go on a vacation.</p><p><strong>Virginia</strong></p><p>Or I want to get into a fun new hobby, like knitting or puzzles. I think there can be something really great about that. But it’s so easy for all of these things to get twisted, right? </p><p><strong>Corinne</strong></p><p>One goal I had last year was to pick up the dog poop in my backyard as it happened, rather than like…</p><p><strong>Virginia</strong></p><p>Letting it pile up and then being like, yeah, we’ve got to do it?</p><p><strong>Corinne</strong></p><p>It’s too gross to even talk about, but yeah.</p><p><strong>Virginia</strong></p><p>I think a lot of pet owners see you. We have a litter box that can get similar.</p><p><strong>Corinne</strong></p><p>Yeah. But now I’m thinking about what <a href="https://patreon.com/posts/140045093/" target="_blank">KC Davis was saying</a> about if it works for you, maybe just let it work for you.</p><p><strong>Virginia</strong></p><p>If this is your system, embrace that it’s your system. That was so helpful. So that’s actually an interesting twist on the New Year’s thing, too. <strong>Instead of setting a goal to change something, can you set a goal to give yourself permission to keep doing something?</strong></p><p><strong>Corinne</strong></p><p>Right! Or just accept the way you are. </p><p><strong>Virginia</strong></p><p>Just be like, this is something that works for me even though it is perhaps unconventional or doesn’t match up to whatever standards. Oh, I like that a lot. </p><p>Q: <em><strong>What was your best New Year’s Eve, and maybe your worst?</strong></em></p><p>You’re laughing, so you go first. </p><p><strong>Corinne</strong></p><p>I’m laughing but I feel like I don’t have a great answer! For me New Year’s Eve is always one of those holidays where you have really high expectations and it’s always a letdown. My best in recent memory was like a couple of years ago when I had no plans for New Year’s Eve and I just had friends over for dinner and we had a very chill dinner and did a little tarot card reading.</p><p><strong>Virginia</strong></p><p>Oh, that sounds so nice.</p><p><strong>Corinne</strong></p><p>It was very fun and last minute and easy. And worst? God I’m sure there is a worst and and nothing is coming to mind. I’m sure involved a terrible hangover on January 1. </p><p><strong>Virginia</strong></p><p>I am weirdly romantic about New Year’s Eve and I blame Forrest Gump. I feel like when I saw Forrest Gump, there’s that scene where they’re like counting down New Year’s in the bar and the hooker—I think she’s a hooker? I don’t want to make assumptions. The lady that he was talking to gets this kind of wistful look on her face and she says everyone gets a second chance at New Year’s. It’s like a core memory from my childhood. She’s a truth speaker and so I’ve always been kind of romantic about New Years. But that led to being very disappointed about New Year’s plans often. </p><p><strong>Corinne</strong></p><p>Yeah, it seems like it should be this really cool thing and it’s always like, well everyone is tired from Christmas.</p><p><strong>Virginia</strong></p><p>But I will say when we were in our 20s and we lived in New York City still—I actually might totally be <a href="https://en.wikipedia.org/wiki/Retroactive_continuity" target="_blank">retconning</a> this—we did throw a New Year’s party every year and I have memories of it being this epic time and that I did have a few of those new year’s that were like, the big party, beautiful memory. I don’t know if that’s actually right or if I just like to look back on that.</p><p><strong>Corinne</strong></p><p>Someone from Virginia’s past needs to write in and let us know. </p><p><strong>Virginia</strong></p><p>I mean, I know for sure there was one where… oh, I might get a text about this. Amy Palanjian and I split a bottle of tequila. This is a hilarious story for everyone who follows <a href="https://www.yummytoddlerfood.com/" target="_blank">Yummy Toddler Food</a>.</p><p><strong>Corinne</strong></p><p>Keep going. I feel like there’s more to that story.</p><p><strong>Virginia</strong></p><p>Okay I’m telling the story because it’s mostly humiliating for me, not Amy. Dan was in a comedy group and he was performing so we had to go to a late night comedy show, which is like a big ask for me and my attention span and feelings about improv comedy. Dan is very funny, but improv comedy is a mixed bag.</p><p>So we were going out to the show and then on to a party, and she came over to get ready with me. And we made some cocktail that was tequila-based and many other kinds of juices and put it in—because also Amy’s very outdoorsy— a Nalgene bottle for hiking. So it was hard to manage your intake. And that is the night where at the show I got thrown up on by a drunker person.</p><p><strong>Corinne</strong></p><p>I really thought you were going to be the one doing that.</p><p><strong>Virginia</strong></p><p>Well, the rest of the night took a turn and my only memory is lying on the sidewalk and having to be escorted home. It was terrible.</p><p><strong>Corinne</strong></p><p>Oh no! Laying on the sidewalk is serious.</p><p><strong>Virginia</strong></p><p>I’ve never drank tequila since. I have zero interest. Zero. Oh wait, is tequila in margaritas?</p><p><strong>Corinne</strong></p><p> Yes. </p><p><strong>Virginia</strong></p><p>Okay, so I’ve had a little bit.</p><p><strong>Corinne</strong></p><p> But never out of a Nalgene again. </p><p><strong>Virginia</strong></p><p>Never out of a Nalgene. And what I will say, just to shore up her brand now is <strong>I think Amy was a really good mom even then.</strong> This was was well before kids. And I think she took very good care of me.</p><p><strong>Corinne</strong></p><p>She made you Yummy Toddler Food for your hangover?</p><p><strong>Virginia</strong></p><p>Well, she also made the cocktail in the Nalgene bottle. It was early recipe testing days. </p><p><strong>Corinne</strong></p><p>I did just see her post about things to feed your sick toddler. Now I’m imagining her handing all those things to you.</p><p><strong>Virginia</strong></p><p>Being like, “Do you need pastina soup?” And actually, that would be great. Amy is totally the friend to take care of you hungover. But anyway, that might have been my worst New Year’s. But also, I don’t know. I survived it. These days my house is pretty booze free. I can have half a glass of wine and I will have a migraine the next day. My relationship with alcohol was never really like that and it has never been that again. </p><p>For a few years after we left the city, we got together with friends, with Amy’s family, and a couple other good friends. And then we finally all had too many children and we couldn’t all fit in one house and so that disbanded. Now it tends to be a pretty quiet night for us and I think I have a little bit of sadness of oh, those epic party days are gone but also. No one looks back and misses laying on the sidewalk.</p><p><strong>Corinne</strong></p><p>Yeah, and maybe those days will come back around when you’re in your sixties.</p><p><strong>Virginia</strong></p><p>I hope to never to drink tequila out of a Nalgene bottle again. Absolutely not. But I do enjoy a nice dinner party or something low key. Your night sounds perfect.</p><p>Okay, this reader wants to know <em><strong>if we have recommendations for socks that don’t dig into thicker calves.</strong></em></p><p><strong>Corinne</strong></p><p>Okay, so, I have a few things to say about this. The first thing is, just personally, I wear ankle socks, which don’t go to your calves and therefore don’t dig into them. I’ve been enjoying the <a href="https://www.madewell.com/three-pack-mwl-cloudlift-ankle-socks-NH603.html" target="_blank">Madewell ankle socks</a>. They’re just like a thicker ankle sock. </p><p>However, the other thing that you should know about this is <strong>there is a whole wealth of socks that don’t dig into your calves because they are diabetes socks.</strong> </p><p><strong>Virginia</strong></p><p>Oh, so smart. </p><p><strong>Corinne</strong></p><p>They are designed to not impede circulation in any way. So, they don’t have elastic at the top, or they’re sort of like a stretchier knit. So you can just <a href="https://www.google.com/search?q=diabetic+socks&oq=diabetic+socks&aqs=chrome..69i57j0i512l9.3905j0j7&sourceid=chrome&ie=UTF-8" target="_blank">Google “diabetic socks”</a> and you’ll get a whole slew of socks that are looser fitting.</p><p><strong>Virginia</strong></p><p>This is such a good tip. That’s really excellent. </p><p><strong>Corinne</strong></p><p>I don’t have any specific brand recommendations, but you’ll find them. I know Maggie’s Organics that everyone loves and like they make <a href="https://maggiesorganics.com/organic-cotton-socks-diabetic/" target="_blank">diabetic socks</a>. So check it out.</p><p><strong>Virginia</strong></p><p>Perfect. I also just mostly do ankle socks. I blame skinny jeans for that, because once the skinny jeans trend happened there’s no socks you can pull up under a skinny jean. </p><p><strong>Corinne</strong></p><p>And with shorts, I think I just prefer the way ankle socks feel and look.</p><p><strong>Virginia</strong></p><p>You sometimes do want taller sock with boots. </p><p><strong>Corinne</strong></p><p>Another thing I’ve been seeing is brands advertising <a href="https://skims.com/products/slouch-sock-soot" target="_blank">slouchy</a> <a href="https://www.freepeople.com/shop/staple-slouch-socks/?color=010&type=REGULAR&size=One%20Size&quantity=1" target="_blank">socks</a>, which I think might be the same.</p><p><strong>Virginia</strong></p><p>Like from the 80s?</p><p><strong>Corinne</strong></p><p>Yeah, that like scrunch down.</p><p><strong>Virginia</strong></p><p>That Reminds me of The Baby-Sitters Club with their triple slouch socks, which is a look I really leaned into in the 80’s. </p><p><strong>Corinne</strong></p><p>You can lean back into it. </p><p><strong>Virginia</strong></p><p>That’s exciting. I just bought a big hair claw, one of the big banana clip kind of claws. I’m really here for 80’s accessories returning. </p><p><strong>Corinne</strong></p><p>Q: <em><strong>Cozy clothes?</strong></em></p><p>I feel like we’ve had a cozy clothes question every month. But we do have some new cozy recommendations.</p><p><strong>Virginia</strong></p><p>Well, last month we talked about coats so I think this time we should talk about indoor loungewear coziness which is a different category. I don’t want to necessarily wear like a big sweater. I’m actually wearing a sweater today and I’m really hot. It’s reminding me that don’t want to be doing that. I actually want breathable cozy clothes versus heavy wool sweaters. I think I want to be cozy and then I’m just boiling. So I have <a href="https://www.stitchfix.com/product/Eileen-Fisher-Crew-Neck-Hi-Low-Hem-Knit-Top/JXQ9KVOLX?sku-id=2371479&recommended-sku-id=2371479&utm_source=google&utm_campaign=shopping%7Cgoogle%7Cwomens%7Cw%7Cshop%7Cpros%7Cweb%7Cus%7Cpmax%7Cside-door&utm_medium=cpc&utm_adgroup=&utm_content=&utm_term=2371479&gclid=Cj0KCQiA_P6dBhD1ARIsAAGI7HBszrMLu-oSPi-G1dsLT-RUOUyeuu8rHjCHWPVw5kcMDWwnFjz0cIoaAkZQEALw_wcB" target="_blank">a sweatshirt from Eileen Fisher</a>—we’re gonna be team Eileen Fisher again.</p><p><strong>Corinne</strong></p><p>One thing I want to say about Eileen Fisher—because we did have someone comment that it’s very expensive. <strong>There’s so much of it on eBay and Poshmark. You don’t need to buy your Eileen Fisher new.</strong> And you can find it on sale a lot through department stores and stuff.</p><p><strong>Virginia</strong></p><p>That is a very good tip. I’m glad you mentioned that. I got this in my Stitch Fix. So I paid a Stitch Fix price. It wasn’t super cheap, probably a lot for a sweatshirt. It’s a really cheerful bright pink color that makes me super happy. And it’s very well cut and lightweight, I don’t get hot in it but it’s still very soft. I’ve been wearing that a lot with leggings or sweatpants etc.</p><p>And I will also be a total influencer for a moment and say the Boston Birkenstock clogs really are as good as everyone says. I am on my second pair of the shearling lined ones. I made a mistake the first time, a few years ago, I bought them in light pink. And that was a poor choice because they got very dirty very quickly and kind of just looked not good. After I wore those into the ground, <a href="https://www.birkenstock.com/us/boston-shearling-suede-leather/bostonshearling-suede-suedeleather-0-eva-u_7158.html?gclid=Cj0KCQiA_bieBhDSARIsADU4zLeZIxvT6VCn3Q12JFKcESLenji_pRrHeWbSmDvwTX-zp6Jus1oNeLsaAtm3EALw_wcB" target="_blank">I bought them in navy</a>. I love them so much and they’re my indoor shoes.</p><p>I’m a big fan of house shoes and house pants. I like slippers. But I’m 41 and my feet hurt a lot and I need arch support. And I work from home, I never leave my house. On the price point, I had a moment of, am I going to spend over $100 on house shoes? And then I thought, I will wear these more than any of my outdoor shoes. </p><p><strong>Corinne</strong></p><p>That’s a good point. </p><p><strong>Virginia</strong> </p><p>I don’t really understand <a href="https://www.nytimes.com/2022/10/11/style/birkenstock-boston-clog.html" target="_blank">how the Boston clogs got so trendy on TikTok</a>.</p><p><strong>Corinne</strong></p><p> I feel like it’s one specific color.</p><p><strong>Virginia</strong></p><p>Is it <a href="https://www.birkenstock.com/us/boston-suede-leather/boston-suede-suedeleather-softfootbed-eva-u_46.html?dwvar_boston-suede-suedeleather-softfootbed-eva-u__46_width=N" target="_blank">the taupe color</a>?</p><p><strong>Corinne</strong></p><p>Yeah, I think so. And in like a young woman range of sizes. I think you can still find them in men’s sizes and different colors.</p><p><strong>Virginia</strong></p><p>Well, the navy shearling are great.</p><p><strong>Corinne</strong></p><p>My new cozy clothes investment is a robe from <a href="https://peridotrobes.com/" target="_blank">Peridot Robes</a>.</p><p><strong>Virginia</strong></p><p>Your robe! I’m so obsessed. Tell us, I don’t even know this brand so tell us everything.</p><p><strong>Corinne</strong></p><p>Well, it’s a brand that makes plus size robes. That’s almost all they make. They make a few other things, like a <a href="https://peridotrobes.com/products/crop-top" target="_blank">crop top</a> and like a <a href="https://peridotrobes.com/products/jump-suit" target="_blank">jumpsuit</a>. And I think there may be some other things coming next year. She uses all remnant material, so it’s earth friendly, sustainable. The cuts are just great. I feel like robes weirdly are kind of hard to find, especially ones that overlap a lot. And the one I got is the <a href="https://peridotrobes.com/products/gray-cuddle-hoodie" target="_blank">cuddle robe</a>. It has a hood! And it’s not a V-neck, which I really like. It’s almost like more like a coat. And it has sweatshirt cuffs. It’s so great. I’ve just been wearing it like over my clothes if I need to take the trash out or something like that. I’m going to a hot springs place with my mom and sister over Christmas and I’m so excited to wear it over a bathing suit.</p><p><strong>Virginia</strong></p><p>A good robe to wear over a bathing suit is critical for getting out of the water, when it’s cold. You’re gonna be happy about that.</p><p><strong>Corinne</strong></p><p>Yeah, so definitely check out <a href="https://peridotrobes.com/" target="_blank">Peridot</a>. </p><p><strong>Virginia</strong></p><p>And for a quick budget cozy option, I have <a href="https://www.target.com/p/women-s-colorblock-quarter-zip-sherpa-sweatshirt-universal-thread/-/A-86409294?preselect=86409062#lnk=sametab" target="_blank">a fleece from Target</a> I really like. It’s like pink—very into pink for my coziness apparently. I got it last spring. So I’m hoping they’ll still have it. But if they don’t have this one, they’ll probably do a similar cozy fleece option. I will say styling-wise, it’s definitely a knockoff of like Madewell or Alder Apparel or one of those, which you can have your feelings about. But it was $20. So you know, a really good price! And it’s very oversized, like the arms are blousy. I think probably Target caps out at a 3x, but I would guess there’s some flexibility.</p><p></p><p><strong>Corinne</strong></p><p>Technically they now have a 4x.</p><p><strong>Virginia</strong></p><p>I don’t trust us to say that ever since the J. Crew coat saga. I don’t want to promise that it comes in whatever sizes it comes in because  it will change by the time this airs. But yeah, in theory.</p><p><strong>Corinne</strong></p><p>Target has good fleeces. There are probably other ones if this one is sold out. </p><p><em>[</em><em><strong>Virginia note:</strong></em><em> It is! Sorry! We linked a GREAT alternative above and I also like </em><em><a href="https://www.target.com/p/women-s-sherpa-anorak-jacket-universal-thread/-/A-85602922?preselect=85561920#lnk=sametab" target="_blank">this one</a></em><em> and </em><em><a href="https://www.target.com/p/women-s-sherpa-anorak-jacket-universal-thread/-/A-85602922?preselect=85561891#lnk=sametab" target="_blank">this one</a></em><em>.]</em></p><p><strong>Virginia</strong></p><p>Target is one of the more reliable budget plus size options in general. </p><p><strong>Corinne</strong></p><p><em><strong>Q: Can you talk about what terms like small fat or skinny fat mean? I want to better understand how these ways of identifying can help us acknowledge how we show up in these spaces and what privileges might be clouding our view.</strong></em></p><p><strong>Virginia</strong></p><p>These are great terms to understand. They are not the same. And I also just want to quickly say that language is always evolving, and terms have different meanings to different people. So Corinne and I will talk about what these terms mean to us and our general understanding. But this is in no way the final word on defining these terms. Six months from now, we might have a different definition for these terms.</p><p><strong>Small fat is a term I apply to myself or to other folks who wear anywhere from a 16 to a 20.</strong> Is that how you would define small fat?</p><p><strong>Corinne</strong></p><p>I would say it’s like the smallest plus sizes. So yeah, like 16/18 ish.</p><p><strong>Virginia</strong></p><p>The reason we use small fat is we want to understand that fatness is a spectrum and that anti-fat bias hurts everybody but hurts fat people the most. So the fatter you are, the more harmed you are by it. And so we are acknowledging that there is privilege in being small fat. You are going to face less discrimination than someone who is mid fat or super fat.</p><p><strong>Corinne</strong></p><p>Yeah and just have fewer issues with accessibility in terms of spaces, seating, clothing.</p><p><strong>Virginia</strong></p><p>You still benefit from thin privilege in the small fat space, which I think is a concept that people find challenging sometimes, but absolutely true.</p><p>There’s a really good <a href="https://cherrymax.medium.com/community-origins-of-the-term-superfat-9e98e1b0f201" target="_blank">piece on Medium</a> by Cherry Midnight explaining superfat. That came out of a conference—I think it was NOLOSE. The folks who were using the term superfat realized, even at a convention <em>for fat people</em>, that accessibility issues were coming up. And so those folks realized that they needed a special designation for themselves to advocate for their needs, even within the community of other fat people. </p><p><strong>Corinne</strong></p><p><strong>Because even within fat spaces, a lot of times small fat people are prioritized or have more visibility.</strong></p><p><strong>Virginia</strong></p><p>I think small fat people are the most likely to cause some of the harm around “it doesn’t matter how much you weigh, as long as you’re healthy.” <strong>We just have to be really mindful that our role here is not just to make our own lives easier</strong>. And to recognize that there is a privilege in being a palatable fat person. And that that comes with a responsibility, where you need to advocate for the needs of other people who are not being heard and will look for ways to make them be heard. </p><p><strong>Corinne</strong></p><p>What is your understanding of skinny fat?</p><p><strong>Virginia</strong></p><p><strong>Skinny fat is I think a more offensive term.</strong> In my understanding it is used to describe thin people who don’t exercise a lot. My pop culture reference for this is an episode of Weeds where Jane Lynch, who was a scary fitness obsessed pot dealer I think, called Mary Louise Parker skinny fat. Because she was trying to yell at her about working out or something. And it was like “funny” in the scene. And also not. It’s basically a way of being like “You’re thin, but you’re still not good enough. And the reason you’re not good enough is because you remind me of a fat person.” So, it’s an anti-fat term.</p><p><strong>Corinne</strong></p><p>I’ve heard it also only in like a “joking” context meaning people who are thin but not like muscular, kind of? Like you’re thin but still have body fat?</p><p><strong>Virginia</strong></p><p>Which one would hope that you would! Body fat seems normal for health and functioning of a human body.</p><p>And it’s also reinforcing so many things, right? Someone can work out a ton and not have the body type that produces a lot of visible muscle. It’s definitely playing into thinking you can look at somebody’s body and decide everything about their lifestyle habits, which is just absolutely false. So yeah, I would say ditch skinny fat from your vocabulary or at least reflect upon it. Small fat I think is a useful term.</p><p><strong>Corinne</strong></p><p>If you want other terms to describe fatness, you can look up the spectrum. There’s also mid fat, superfat, infinifat.</p><p><strong>Virginia</strong></p><p>What do you like? Like, what how do you identify yourself?</p><p><strong>Corinne</strong></p><p>Um, that’s a good question. I’m on the edge between mid fat and super fat. So I guess I would use those.</p><p><strong>Virginia</strong></p><p>And do you find that helpful? Or is it frustrating? </p><p><strong>Corinne</strong></p><p>I mean, I’m so rarely in a space where I could be using those terms and anyone would know what I’m talking about, at least in real life. Online, maybe?</p><p>I definitely get how accessibility changes as you change size. And I do think it’s helpful to acknowledge that people at different levels of fatness experience different levels of not being able to access things. So I do think it’s helpful in that sense.</p><p><strong>Virginia</strong></p><p>What’s your take on the term small fat?</p><p><strong>Corinne</strong></p><p>I think small fat is helpful designation.</p><p><strong>Virginia</strong></p><p><em><strong>Q: What is helpful as an ally to say when a fat person denigrates themselves to you?</strong></em></p><p><strong>Corinne</strong></p><p>This is a tough question because on the one hand, you want to not be fatphobic. And on the other hand, you want to be supportive of your friend and their experience. So you have to tread lightly and it’s gonna depend on the situation. <strong>Something I have recommended in the past to thin folks is just to be like, “I love you” or “I love fat people.”</strong> Just to be like, however you might feel this is how I feel.</p><p><strong>Virginia</strong></p><p>That’s lovely.</p><p><strong>Corinne</strong></p><p>There’s a lot of contexts in which that might not be comfortable, though. Like, if it’s like a co-worker or someone you don’t know very well.</p><p><strong>Virginia</strong></p><p>Someone where declaring your love feels inappropriate. </p><p><strong>Corinne</strong></p><p>Someone you just met and you’re like, “Well, I love you. So who cares what you think.”</p><p><strong>Virginia</strong></p><p>“Thanks for walking my dog.” “Thanks for dropping off this UPS package.”</p><p><strong>Corinne</strong></p><p>I guess you could be like, “However you feel, there are fat people in my life that I love. And I don’t love to hear them complaining about themselves.” I don’t know.</p><p><strong>Virginia</strong></p><p>Whenever possible I like to put the blame on the system, not on the people. I love saying <strong>“I love a lot of fat people. I hate that this culture makes you feel bad about your body.”</strong></p><p><strong>Corinne</strong></p><p>I like that. </p><p><strong>Virginia</strong></p><p>I’m channeling <a href="https://patreon.com/posts/140045086" target="_blank">my Aubrey Gordon advice</a> here. But don’t dismiss what they’re saying they experience. Don’t say like, “I’m sure that person didn’t mean to be so rude.” Or, “you’re probably misreading that.”</p><p><strong>Corinne</strong></p><p>Or “You’re not fat.”</p><p><strong>Virginia</strong></p><p>Yeah, don’t deny reality. And don’t deny their reality. If they’re saying they are feeling bad because the doctor said X, like, that happened. Don’t deny that. And ask what they need and how you can support them. </p><p><strong>Corinne</strong></p><p>I think that’s good advice. </p><p><em><strong>Q: </strong></em><em><strong><a href="https://patreon.com/posts/140039579" target="_blank">This recent newsletter</a></strong></em><em><strong> was such a good read regarding supporting kids when they’re bullied about their weight. I’d also love to hear you guys talk about the flip side.</strong></em></p><p><em><strong>Two of my young kids (7 and 4) have started using fat as an insult to each other. They’re both very thin. And the phrase was inspired by a movie with a fat cat character and lots of fat jokes (Miyazaki’s The Cat Returns - to be honest, do not recommend.) My instinct was to say both “Hey, never say that again” and also, “there’s nothing wrong with being fat,” and start a conversation from there. But all of these feel insufficient in different ways.</strong></em></p><p><em><strong>And it’s not close to home enough for them right now to engage with me in a very meaningful conversation. My husband and I are also thin and the closest person in their life who is fat is my mom, who was very vocal about her body being bad, and also just had weight loss surgery. In a way, even though we don’t live close to her or see her more than a few times a year, it feels like she will be the authority on fatness in their lives because of how much she talks about it. And the fact that it’s her lived experience.</strong></em></p><p><em><strong>So anyway, I’d love to hear your thoughts on raising my thin kids not to be assholes.</strong></em></p><p><strong>Virginia</strong></p><p>First, thank you for this question. I really appreciate when thin parents are doing this work with their thin kids and recognizing how important this is. So that’s great. I think there’s two layers to this. I think the first is, what do you say in the moment? How do you respond when your kid uses fat as an insult? And I will share some thoughts on that.</p><p>But first, I want to take a step back and say: <strong>We need to facilitate more examples of fat joy and fat excellence in your kids lives. Y’all need some fat friends!</strong> And you need to look for books with representations of fat characters! We can link to some of those in the transcript that are age appropriate. Definitely <em><a href="https://bookshop.org/p/books/bodies-are-cool-tyler-feder/15181342?ean=9780593112625" target="_blank">Bodies Are Cool</a></em> by Tyler Feder, but there are others: Check out <a href="https://patreon.com/posts/140039729/" target="_blank">this list</a>, as well as <em><a href="https://patreon.com/posts/140045104" target="_blank">I Love My Body Because</a></em><em>, </em><em><a href="https://bookshop.org/p/books/beautifully-me-nabela-noor/16264098?ean=9781534485877" target="_blank">Beautifully Me,</a></em><em> </em>and I just picked up <em><a href="https://bookshop.org/p/books/the-truth-about-grandparents-elina-ellis/113067?ean=9780316424721" target="_blank">The Truth About Grandparents</a></em>, which I love especially given your question and because it shows a fat grandma living such a joyful life, without any discussion of her body.</p><p>You need to be showing them fat bodies as joyful and strong and competent and wonderful and saying “I love fat people” to your kids often to start to do some counter programming.</p><p>I think when you watch a movie and there are fat jokes, you press pause and you say, “I don’t love what I’m hearing, I don’t love the way they’re talking about this cat. I think a fat cat is awesome. What do you guys think?” And you try to have a conversation. I get that your kids are young, but they’re not that much younger than my kids and I’ve been trying to have these conversations with my kids since they were that age. There are definitely a lot of blank looks and a lot of “I don’t knows” and why is mom talking about this again vibes. But I just keep chipping away at it because I’ve got thin kids, too, and they’re not allowed to walk around being assholes about this. </p><p><strong>Corinne</strong></p><p>I think it would be great if you could find some fat people to befriend. Showing them media representation of fat folks would also be awesome.</p><p><strong>Virginia</strong></p><p>I’m probably not gonna watch The Cat Returns now, either, even though Totoro, I think, is a great fat icon in Miyazaki’s world. So this is disappointing that they went there with this one, which I haven’t seen. But if we stumble across it, I use that as an opportunity to have a conversation.</p><p>Okay, so then in the moment when your kids start using fat as an insult to each other, I think you can just quickly say something like, “Why are you using fat as an insult? There’s nothing wrong with being fat.” I would require some accountability—gentle, loving accountability. They are only four and seven, they don’t understand the broader context of all of this. And you do have to make space for the fact that they don’t really understand it yet. And yet, all the research shows us these are the ages when fat phobia is learned. You are up against that. So I think, “Why are you using fat as an insult? Tell me more about why you’re using that word,” and then starting to have that conversation. I wouldn’t say “never, ever say that again,” because fat is not a bad word. It’s not a word you’re trying to ban in your house. It’s a word you’re reclaiming. So that’s important. </p><p><strong>Corinne</strong></p><p>But could you say something like, “Hey, I don’t want to hear you using fat as an insult”?</p><p><strong>Virginia</strong></p><p>Yeah, I think that’s totally fair.</p><p><strong>Corinne</strong></p><p>Because I feel like the urge to be really serious about it could have an effect.</p><p><strong>Virginia</strong></p><p>You don’t want to shame your kid for trying something out, because kids are trying things out. They don’t know the bigger context. But if you just inserted any racial minority here or gay, <strong>I think a lot of parents would feel pretty competent, if their seven year old called their four year old gay, having a moment and saying there’s nothing wrong with gay. We love lots of gay people. What are you doing? It’s really the same conversation.</strong> Think about how you would talk about that. And gay used to be used all the time as an insult. Some kids still use it as an insult!</p><p>I think the same rules really apply here. So if they can know that they crossed a line because these are words that describe human beings and we don’t weaponize people’s characteristics like this.</p><p><strong>Corinne</strong></p><p>I think that’s very good advice.</p><p><strong>Virginia</strong></p><p><em><strong>Q: I am from the south and I grew up on Chick-fil-A. I worked there through high school and college. As I’ve grown, I’ve come to understand how harmful their Christian stance is to so many populations and have tried to honor my values by cutting them out of my diet. However, sometimes it’s the only thing I can think of eating. And the more I restrict, the more I hyper focus on the cravings. I’m curious to see what you think and how you might react in a similar situation.</strong></em></p><p><strong>Corinne</strong></p><p>Let me first ask you, have you ever been to Chick-fil-A? </p><p><strong>Virginia</strong></p><p>Do you know, I don’t think I ever have. I was trying to remember. I’m not from the South.</p><p><strong>Corinne</strong></p><p>I feel like they’re very rare in New England and New York. </p><p><strong>Virginia</strong></p><p>I don’t think I have, but I have heard that they are delicious. Problematic but delicious.</p><p><strong>Corinne</strong></p><p>Yeah, I had never had it until I moved to Albuquerque. I feel like it’s fine. </p><p><strong>Virginia</strong></p><p>It’s not delicious?</p><p><strong>Corinne</strong></p><p>Maybe we have a bad Chick-fil-A here. My first thought is can you go to Popeye’s instead? Which, probably not helpful.</p><p><strong>Virginia</strong></p><p>It is hard because when you have like a specific comfort food craving it’s hard to substitute with another brand.</p><p><strong>Corinne</strong></p><p>Especially if it’s something you grew up with.</p><p><strong>Virginia</strong></p><p>I think there’s a couple ways to answer this question. I don’t think there’s a hard right or wrong answer. I do think if you are someone who has a history of restriction and that has been very harmful to you that your mental health and well-being can take priority over your larger societal values. <strong>Because the net good of one person buying one fewer Chick-fil-A sandwiches does not move the needle on shutting down Chick-fil-A or getting them to stop being homophobic assholes. And you denying yourself the sandwich does have an immediate harm for you.</strong> What do you think?</p><p><strong>Corinne</strong></p><p>I would say if you’re worried about the kind of stuff that Chick-fil-A is doing, the time you spend worrying about that could be maybe better spent doing some kind of advocacy. Like, I don’t know calling your representatives or volunteering at a trans supportive organization in your area or every time you buy a Chick-fil-A give money to the ACLU.</p><p><strong>Virginia</strong></p><p>That feels like a great solution. <strong>Your Chick-fil-A budget just doubled because whatever the sandwich costs, you’re going to give that plus like an extra buck to  a group that’s fighting against that.</strong></p><p><strong>Corinne</strong></p><p>Yeah. And I would just say, be vocal about that in your life! Like, if you’re gonna eat Chick-fil-A make sure that you’re saying like, “I love gay people.”</p><p><strong>Virginia</strong></p><p>A lot of  love this month. </p><p><strong>Corinne</strong></p><p><strong>The overarching theme of this episode is to say “I love fat, gay people.”</strong></p><p><strong>Virginia</strong></p><p>It’s a great, great message.</p><p>I think there’s a parallel here to— I don’t love abusive farming practices, which are performed by many large food manufacturers in the United States. I don’t love when factory workers are exploited. I still buy processed foods for my family because they make my day-to-day life livable. I need my salad kits and my pre-cut butternut squash and my Kraft mac and cheese and my Oreos, my pantry full of processed foods that let me feed my kids. <strong>It’s such a myth that the solution to these problems are consumers individual choices.</strong> We know that’s not the case. </p><p><strong>Corinne</strong></p><p>Thats where the advocacy comes in, too. <strong>Ideally we wouldn’t have to live in a world where we had to choose between our values and eating a sandwich. </strong></p><p><strong>Virginia</strong></p><p>Absolutely. </p><p><strong>Corinne</strong></p><p>Try to get the Supreme Court to say that companies don’t have free speech.</p><p><strong>Virginia</strong></p><p>To stop treating them like people and then we can really get somewhere. So I think if this is something you love and it’s helpful to you breaking up with restriction to eat it, then think about how to live those values in other ways. And I think that’s just the same exact advice I’d give about any fast food, processed foods. </p><p><strong>Corinne</strong></p><p>Yeah, I’m with you. I mean, I did admit at the beginning of this question that I have eaten at Chick-fil-A. I do try to avoid it. But we also have a Popeye’s here, and I think Popeye’s is superior. </p><p><strong>Virginia</strong></p><p>It is an easy moral quandary for you to solve.</p><p><strong>Corinne</strong></p><p>I’m sure Popeye’s also does not great things. </p><p><strong>Virginia</strong></p><p>There’s no ethical consumption under capitalism. So yes, we’re all just doing the best we can. </p><p><strong>Corinne</strong></p><p>Q: <em><strong>Do you ever just not want to think about this stuff? I’m grateful that you do, but it must be a lot.</strong></em></p><p><strong>Virginia</strong></p><p>I weirdly don’t have this happen too often? I guess that’s why I do the job I do, is that I really love thinking about this stuff. I admit there are aspects of it that I tap out on sometimes. I think the thing that sort of exhausts me the most—and this is why I’m very grateful to Maintenance Phase for doing what they do, is the individual diet debunking. We’ve done some of it here. People love it! Those episodes do really well. I find it very irritating, because it is just always the same thing. It is always a restrictive diet that they’ve just wrapped up in some kind of bizarre marketing to convince you it’s not a restrictive diet. It’s always the same thing and I get sort of exasperated telling that story over and over, even though I also do think they’re important stories to tell and I understand why people love it. These brands and this marketing is really powerful. It’s helpful to break through, but that piece of it, sometimes I’m just like, oh, that’s again.</p><p>The other thing, too, is I have a lot of time in my life when I don’t think about this stuff, like if I’m doing a puzzle or hanging out with my kids I’m not wrestling with diet culture at the same time. So this isn’t 24/7 for me. I don’t know, what do you think about this?</p><p><strong>Corinne</strong></p><p>Well, I was like, immediately, yes. </p><p><strong>Virginia</strong></p><p>Interesting. </p><p><strong>Corinne</strong></p><p>For me, it’s more stuff that impacts accessibility. <strong>Like I would love to be able to book a plane ticket without being like, am I gonna die?</strong> </p><p><strong>Virginia</strong></p><p>Yeah, that seems fair. </p><p><strong>Corinne</strong></p><p>Or without thinking about seating at concert venues, restaurants. I would love to be able to go to a restaurant without thinking about what the seating situation is going to be.</p><p><strong>Virginia</strong></p><p>This is such a perfect example of what we were talking about earlier in terms of the small fat privilege versus the mid-to-super fat experience. <strong>I just want to say very clearly, what Corinne is saying here is I (Virginia) get to opt out sometimes and she does not in the same way.</strong> That is so real and I just really want to respect that.</p><p><strong>Corinne</strong></p><p>My mom is coming—this is in December. And she’s like, “I want to go to this place for breakfast” where we’ve been before and I’m like, I don’t want to go there because half of their seating is a very small booth that I can’t fit into. So we have to go show up and be like, “I will sit anywhere except there.” Even if my mom does it, it just puts a damper on the whole thing.</p><p><strong>Virginia</strong></p><p>You don’t feel welcome there because they didn’t think about larger bodies when they designed this restaurant.</p><p><strong>Corinne</strong></p><p>Anyways, it’s a bummer. Don’t recommend it. </p><p><strong>Virginia</strong></p><p>Totally. I think not wanting to think about it in the sense that I would like to not be perpetually oppressed is a pretty valid way to want a break. It is fair to want to break from the oppression. I was thinking of the question much more in the personal struggle space. And again, I just think that speaks to the different experiences. So I’m glad you highlighted that.</p><p><strong>Corinne</strong></p><p><em><strong>Q. What are your personal philosophies on aging? And are you conflicted about it in any sense?</strong></em></p><p><strong>Virginia</strong></p><p>I feel firmly that I am someone who was born to be an older person. <strong>I think my whole life I have been working towards being someone in their 40s, 50s, 60s, 70s who mostly stays in and does puzzles and has plants.</strong> I think the story I kicked this off with about my one night of tequila-sidewalk-lying illustrates how bad I was at being a fun young person. I’m so glad that I don’t have to be fun and young anymore. </p><p><strong>Corinne</strong></p><p>Wow. There’s nothing you’re conflicted about? How do you feel about gray hair?</p><p><strong>Virginia</strong></p><p>I actually feel fine about gray hair. </p><p><strong>Corinne</strong></p><p>Do you have any? </p><p><strong>Virginia</strong></p><p>Here’s the thing about me and gray hair. I don’t have a lot. I have several. I am not actively trying to dye them, but I do get highlights. My very talented hairstylist often places the highlights in ways that distract from the gray hairs. She doesn’t cover them completely, but yes. And because I made a self care decision to outsource my hair to her like about a decade ago, I just do whatever she wants to do with my hair because I’m always happy with it. That way I don’t get worked up about what should I do with my hair? So I haven’t started <em>not</em> dying it, is what I’m saying. It’s not because I’m happy it’s covering my grays, it’s just that I don’t want to think about my hair that much. But as I get more grays, I will not be trying to hide them. Am I conflicted about aging? When does it come up for me?</p><p><strong>Corinne</strong></p><p>Sagging face? Menopause? Any feelings?</p><p><strong>Virginia</strong></p><p>Sagging face, a little bit. I will admit to feelings about face sagging sometimes. That’s come up a few times. <strong>I do have a lot more chin hair in my 40’s and managing that is a hobby I didn’t really want.</strong> So that one, sure.</p><p>Menopause, I don’t even know. I mean, my relationship with my menstrual health is that I’m suppressing it all with an IUD for as long as possible. So I don’t know, menopause could be a gift. It could be a nightmare. I have no idea. But what’s going on currently isn’t great, so it’s not like I’m gonna be losing out on some beautiful experience of menstruation.</p><p>Mostly I just love having to give fewer fucks about stuff. What about you? You sound a little more conflicted. And we should say, I’m older! I’m several years older, </p><p><strong>Corinne</strong></p><p>Not by much.</p><p><strong>Virginia</strong></p><p>I’m going to be 42 in a few months. </p><p><strong>Corinne</strong></p><p>I’ll be 37 when you listen to this podcast, if I did the math right. I always thought that I wouldn’t care and then when I started getting gray hairs, I was like, OH, I do care. I have the color of hair that you can’t really see them unless you’re up close. <strong>I feel sad that I’m gonna have different hair in a few years. I identify with how my hair looks.</strong> But I don’t know that I will start dyeing it because it seems like a lot of work and money. But yeah, I feel low key sad about it. But I do feel also good about still being alive and giving fewer fucks.</p><p><strong>Virginia</strong></p><p>I mean, I think there’s a lot of ways in which I haven’t had to contend with a lot of ageism yet because I work from home, not in an office where I think it would be dealing with ageism much more concretely on a daily basis. I think that that would be harder and may become harder.</p><p>I have hit this point when I suddenly realized that my age or my weight—either one—often renders me invisible, like to a man or something. I’m usually amused/fine with it. Like annoyed sometimes, but also like, oh God, are you really going to be this cliched? Oh, right. Of course. This is where we are.</p><p><strong>But again, there’s privilege here. My job is not hinging on how people perceive my age yet, so we’ll see.</strong> Obviously, the idea of adding more oppression is not exciting. And the idea of dying one day isn’t a cheery thought. But I don’t miss my 20s at all. No.</p><p><strong>Corinne</strong></p><p>You don’t miss lying on the sidewalk?</p><p><strong>Virginia</strong></p><p>It was one night! It was one night. I can’t underscore that enough. </p><p><strong>Corinne</strong></p><p>You’re never going to live that down.</p><p><strong>Virginia</strong></p><p>Oh boy. Alright. </p><p><strong>Corinne</strong></p><p>Okay. I’m also really excited about this question.</p><p>Q: <em><strong>I’m in a breakfast rut. What are your current favorite breakfasts?</strong></em></p><p><strong>Virginia</strong></p><p>I am a lifelong breakfast rut person. Fun fact about me: from the ages of 8 to 33 my breakfast every day was toast with peanut butter and banana on top. And then when I was 33, I got into smoothies. And my breakfast ever since has been the same exact smoothie. </p><p><strong>Corinne</strong></p><p>Whoa. </p><p><strong>Virginia</strong></p><p>So now because I get up so early now I have the smoothie as my first breakfast and then I usually have my peanut butter and banana toast around 9 or 10 as my second breakfast. That is my breakfast story.</p><p>]When I’m going on vacation I can mix it up. I do really enjoy an egg sandwich or a breakfast burrito situation. <strong>I wake up very hungry and excited for my breakfast, but I also don’t want to cook or prepare elaborate things in the morning.</strong></p><p><strong>Corinne</strong></p><p>I have the opposite experience, which is I’m always eating something different for breakfast. But I think for the same reason, which is I wake up starving. Breakfast is my hungriest, big breakfast. And <strong>I have come around to the philosophy of any food is good for breakfast. So I will eat soup or a burrito. I’ll just eat any food that I’m excited to eat.</strong></p><p><strong>Virginia</strong></p><p>Leftover pasta is a great breakfast. Sometimes I have that as the mid morning breakfast. </p><p><strong>Corinne</strong></p><p>I don’t love sweet breakfast stuff. So peanut butter toast and smoothies are like, eh. <strong>I’ve gotten really into having beans for breakfast. That’s my new thing. Sometimes I’ll have like beans and tater tots or sometimes I’ll have a quesadilla with beans in it.</strong></p><p><strong>Virginia</strong></p><p>I am hangry if I don’t have enough to eat by 10 am.</p><p><strong>Corinne</strong></p><p>I really feel like people should just eat whatever they like for breakfast. If you want pizza, if you want mac and cheese, just eat it.</p><p><strong>Virginia</strong></p><p>I like this. </p><p><strong>Corinne</strong></p><p>But also a smoothie is good if you’re in a rut. It’s very practical.</p><p><strong>Virginia</strong></p><p>I also want to be clear that when I say smoothie, I drink like 20 ounces of smoothie. It’s a very large smoothie. I’m not having some kind of diet culture-y sad breakfast. It does contain protein powder. I’ve <a href="https://patreon.com/posts/140039769" target="_blank">written before</a> about how protein powder is a diet food I reclaimed. Just because I do find it really actually fills me up. Portein poowder and peanut butter—they both have to be in there—and blueberries and milk, is my smoothie recipe.</p><p><strong>Corinne</strong></p><p>So, is it cold?</p><p><strong>Virginia</strong></p><p>Yeah, the blueberries are frozen.</p><p><strong>Corinne</strong></p><p>I don’t want a cold drink in the winter.</p><p><strong>Virginia</strong></p><p>I get that, but It doesn’t bother me. </p><p><strong>Corinne</strong></p><p>You don’t care. </p><p><strong>Virginia</strong></p><p>And my kids are obsessed with it, too. I make like a 50 ounce smoothie every morning and we all split up. We spend a fortune on frozen blueberries. Dan buys the five pound bags at Wal-mart and we go through one like every three days.</p><p><strong>Corinne</strong></p><p>Wow. That’s amazing. I might try that. I really like smoothies in summer when it’s hot.</p><p><strong>Virginia</strong></p><p>I mean, it basically is a chocolate milkshake. That’s why my kids like it. And I also why I like it. Again, when I travel, I do enjoy mixing it up. But I will tell you my anxiety when I travel is that there will not be <em>enough</em> breakfast because I know how much I rely on a very large smoothie followed by generous pieces of sourdough with peanut butter and a banana or sometimes an egg sandwich. If I’m not home for my second breakfast, I’ll often like get an egg sandwich when I’m out. And that will tide me over and I’ll still be hungry for lunch in two hours.</p><p><strong>Corinne</strong></p><p>This is making me hungry.</p><p><strong>Virginia</strong></p><p><strong>What we’re saying is, Corinne and I are very invested in early day eating and we want you to have a delicious breakfast, whatever that is.</strong></p><p><strong>Corinne</strong></p><p>I do think sometimes that for whatever diet culture reason, people think that breakfast is like a piece of toast and an egg. And that is not enough! </p><p><strong>Virginia</strong></p><p>It’s not enough food.</p><p><strong>Corinne</strong></p><p>I could maybe eat that for dinner, but I need like a huge breakfast. Anyways.</p><p>Q: <strong>You have 24 hours just for you. What do you eat/watch/listen to/do.</strong></p><p><strong>Virginia</strong></p><p>Oh, man. 24 hours just for me? What would that be like?</p><p><strong>Corinne</strong></p><p> I know, this is not a question for me, because every 24 hours is just for me. </p><p><strong>Virginia</strong></p><p>You live the dream. </p><p><strong>Corinne</strong></p><p>Sorry, sorry.</p><p><strong>Virginia</strong></p><p>I would have my smoothie in the morning. And my second breakfast. It depends on what season we’re in. If it’s winter, I’m probably just gonna curl up by the fire and read novels all day and then bake brownies and eat the center ones myself and not share them with my children. Maybe do a puzzle and watch a movie.</p><p>If it’s summer, I’m going to do more gardening things and maybe go for a hike. But only if the weather is really perfect for it. Let’s not get crazy. The other thing I would do is some very finicky type of shopping, like antiquing, which is something I don’t really do anymore because bringing kids into antique stores is a stress level I’m not willing to achieve. Something like that, where this would be a bummer with the kids but really fun without them.</p><p>What do you do? Tell us what is it like having 24 hours?</p><p><strong>Corinne</strong></p><p>Like I said, I do what I want all the time.</p><p><strong>Virginia</strong></p><p>But what about 24 hours with no work, no obligations?</p><p><strong>Corinne</strong></p><p>That’s what I was thinking. So, if I had 24 hours where I had no plans, I would maybe go somewhere. I would either go on a little short day trip or go for a walk in a place I’ve never been so I don’t know how long it’s gonna take or something.</p><p><strong>Virginia</strong></p><p>Right, right. Something where you don’t have to worry about how long it’s taking. You don’t have stuff to get back for. </p><p><strong>Corinne</strong></p><p>I would do that in the morning. And then I would come home and do the movie/book/puzzle evening.</p><h3><strong>Butter</strong></h3><p><strong>Corinne</strong></p><p>Last weekend I went to a potluck and someone for the potluck had brought a huge bowl of popcorn and it was <a href="https://amishcountrypopcorn.com/mushroom-popcorn/" target="_blank">mushroom popcorn</a>. </p><p><strong>Virginia</strong></p><p>Wait.</p><p><strong>Corinne</strong></p><p>Which refers to the shape of the kernel. It’s popcorn that pops into a ball instead of like a little floret or whatever. And it was so good that I immediately got home and ordered mushroom popcorn. </p><p><strong>Virginia</strong></p><p>Wow. </p><p><strong>Corinne</strong></p><p>Which I have not received yet. But my recommendation is if you like popcorn, which I do—that is sometimes dinner for me. </p><p><strong>Virginia</strong></p><p>So, not mushroom flavored?</p><p><strong>Corinne</strong></p><p>It’s not really even shaped like a mushroom so I don’t understand why it’s called that, it’s really just shaped like a little ball. I’m really excited to eat a lot of mushroom popcorn this winter.</p><p><strong>Virginia</strong></p><p>I’m excited for that because it sounds like maybe a slightly smoother shape and my big beef with popcorn is the stuck in your teeth finickiness of it sometimes.</p><p><strong>Corinne</strong></p><p>I’m hopeful. Wherever I ordered this from also had <a href="https://amishcountrypopcorn.com/baby-white-hulless-popcorn/" target="_blank">hulless popcorn</a> which I thought maybe it would solve that problem.</p><p><strong>Virginia</strong></p><p>My butter is my <a href="https://www.kobo.com/us/en/ereaders" target="_blank">Kobo eReader</a>. I am so obsessed with my Kobo. I need to give it a real shoutout on the podcast. If you are an ebook person—I am definitely someone who given the choice will read paper books. I find it more lovely. But for travel, obviously, you cannot bring a lot of paper books with you. And the Kobo e reader is so delightful. I have had a Kindle and I actually liked the Kobo a little better, but the functionality is totally the same. </p><p><strong>Corinne</strong></p><p>Why do you like the Kobo better?</p><p><strong>Virginia</strong></p><p>It’s tiny differences. The one I have—I have <a href="https://us.kobobooks.com/products/kobo-clara-2e?variant=40283030552646" target="_blank">the Clara</a>—and it fits in my hand a little bit nicer. It’s a little bit smaller than my old Kindle was—I think I had the paperwhite. And I just really love it!</p><p>I am not someone who has divested from Amazon in any major way. I want to be clear, my protein powder comes from them every month, and many other things. But I did make the decision several years ago not to buy books from them because the harm they caused to the book publishing industry is so severe. So I buy all my books from my local independent bookstore or other independent bookstores when I’m traveling. And the great thing about Kobo is your independent bookstore can give you a link so that they get a cut of the ebook sales when you buy them on your Kobo. So it’s a way of supporting your independent bookstore and they have everything and the battery lasts 1000 years. I think I can have 6000 books on there. It’s just so great. And so convenient.</p><p><strong>Corinne</strong></p><p>That’s awesome. That’s a really good recommendation. I have a very ancient Kindle Paperwhite that could probably be replaced.</p><p><strong>Virginia</strong></p><p>We got my nine year old one for Christmas. So this is a little sneaky parenting hack—I’m also not anti-screentime—but I have moments every few months where I panic that we’ve lost the plot on screen time. I realized I could diversify the screentime a little bit. So I don’t put rules around when she can use the Kobo, unlike the iPad where I do have like a no-iPad-after-dinner rule because I don’t want the blue light to keep her awake. So she really loves the unlimited freedom of, I can have this screen in my room, I can read it anywhere. And she’s just reading. It’s all you can do on it. It’s great. </p><p>And you can hook it up to Overdrive. So you can connect to your library and so we also are using our library cards way more. </p><p><strong>Corinne</strong></p><p>That’s awesome.  </p><p><strong>Virginia</strong></p><p>All right. We did another AMA! That was a good one. Thank you, Corinne, for being here. Remind people where they can follow you.</p><p><strong>Corinne</strong></p><p>Oh, you can follow me on Instagram at <a href="https://www.instagram.com/selfiefay/" target="_blank">@Selfiefay</a> or at <a href="https://www.instagram.com/selltradeplus/" target="_blank">@selltradeplus</a>.</p><p><strong>Virginia</strong></p><p>Amazing and we will do this again next month, so send us your questions, guys!</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti diet journalism. I’ll talk to you soon. </em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>Is It Ever Okay to Eat at Chick-fil-A?</itunes:title>
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      <itunes:summary>You’re listening to Burnt Toast. This is the podcast where we talk about diet culture, fatphobia, parenting and health. I am Virginia Sole-Smith and I also write the Burnt Toast newsletter.And it’s time for your January Ask Us Anything with Corinne. This is a good one! We are getting into language around weight, cozy clothes, how to be a good ally, how to raise your thin kids not to be assholes to fat people. It’s really all here. You’re going to enjoy it.Quick reminder that if you’d like to support the show, we love ratings and reviews in Apple Podcast! It does so much to help other listeners find the pod.Episode 78 TranscriptVirginiaSo we’re going to do some New Year’s questions. CorinneHappy New Year’s! Happy 2023!VirginiaThis is that artificial podcaster thing. Corinne and I are still in December. We’re recording in advance. CorinneMentally, we’re already in 2023.VirginiaSo we’re going to do some New Year’s questions because folks sent them in. The New Year’s thing both is the same every year and also a new level of hell every year. Is that how you feel about it?CorinneMy birthday is also in January so I feel like the December/New Year’s/birthday is always just a whirlwind of trying to fix my life and failing.VirginiaYou’re forced to take stock in all these different ways you don’t really want to be doing.CorinneI feel like if you have a birthday in another part of the year, you get another chance to reset during the year. But I have to do it all in January.VirginiaYou don’t get another shot for twelve months. That’s it. CorinneIt’s my only chance to do any planning, goal setting.VirginiaThat’s funny. Well, happy birthday! By the time this airs, it will have happened.CorinneI am now… 37.VirginiaYou can say it out loud. This is a pro-aging podcast.CorinneI’m the age where you have to do math to remember how old you are.VirginiaFor sure. I’ve been there for a while and it doesn’t get easier.CorinneQ: Do you have any ideas about fun ways to buffer yourself from New Year’s, New You diet culture bullshit?VirginiaI don’t know if it’s fun, but I do think it’s a good time to spend a little less time online, because that’s where the noise is. Making plans that will give you something to do other than doom scroll.CorinneI was going to say take a little time to unsubscribe from every email that says “New Year, New You.”VirginiaThere can be something so satisfying about using that as a catalyst because some brands you don’t think are terrible and then you get their January email and they show you their true colors. So it’s a nice opportunity. And it can be very cathartic to be like “unsubscribe, goodbye.”CorinneI sort of like the part of New Year that’s reflecting on last year and planning for the year ahead. So I think it can be fun to do some goal setting or planning.VirginiaI agree. This is something I want to think more about and maybe write about at some point. Because I do think it’s like a chicken and egg thing. Is the New Year opportunity to reset and reflect, is that something diet culture invented? Or is it something diet culture co-opted? You know what I mean?Corinne Yeah, definitely. VirginiaAnd if it’s the latter, then there’s something powerful in reclaiming it because I am someone who sets goals for the year. They tend to be work-related. But sometimes I set a personal goal or intention. CorinneEven like, go on a vacation.VirginiaOr I want to get into a fun new hobby, like knitting or puzzles. I think there can be something really great about that. But it’s so easy for all of these things to get twisted, right? CorinneOne goal I had last year was to pick up the dog poop in my backyard as it happened, rather than like…VirginiaLetting it pile up and then being like, yeah, we’ve got to do it?CorinneIt’s too gross to even talk about, but yeah.VirginiaI think a lot of pet owners see you. We have a litter box that can get similar.CorinneYeah. But now I’m thinking about what KC Davis was saying about if it works for you, maybe just let it work for you.VirginiaIf this is your system, embrace that it’s your system. That was so helpful. So that’s actually an interesting twist on the New Year’s thing, too. Instead of setting a goal to change something, can you set a goal to give yourself permission to keep doing something?CorinneRight! Or just accept the way you are. VirginiaJust be like, this is something that works for me even though it is perhaps unconventional or doesn’t match up to whatever standards. Oh, I like that a lot. Q: What was your best New Year’s Eve, and maybe your worst?You’re laughing, so you go first. CorinneI’m laughing but I feel like I don’t have a great answer! For me New Year’s Eve is always one of those holidays where you have really high expectations and it’s always a letdown. My best in recent memory was like a couple of years ago when I had no plans for New Year’s Eve and I just had friends over for dinner and we had a very chill dinner and did a little tarot card reading.VirginiaOh, that sounds so nice.CorinneIt was very fun and last minute and easy. And worst? God I’m sure there is a worst and and nothing is coming to mind. I’m sure involved a terrible hangover on January 1. VirginiaI am weirdly romantic about New Year’s Eve and I blame Forrest Gump. I feel like when I saw Forrest Gump, there’s that scene where they’re like counting down New Year’s in the bar and the hooker—I think she’s a hooker? I don’t want to make assumptions. The lady that he was talking to gets this kind of wistful look on her face and she says everyone gets a second chance at New Year’s. It’s like a core memory from my childhood. She’s a truth speaker and so I’ve always been kind of romantic about New Years. But that led to being very disappointed about New Year’s plans often. CorinneYeah, it seems like it should be this really cool thing and it’s always like, well everyone is tired from Christmas.VirginiaBut I will say when we were in our 20s and we lived in New York City still—I actually might totally be retconning this—we did throw a New Year’s party every year and I have memories of it being this epic time and that I did have a few of those new year’s that were like, the big party, beautiful memory. I don’t know if that’s actually right or if I just like to look back on that.CorinneSomeone from Virginia’s past needs to write in and let us know. VirginiaI mean, I know for sure there was one where… oh, I might get a text about this. Amy Palanjian and I split a bottle of tequila. This is a hilarious story for everyone who follows Yummy Toddler Food.CorinneKeep going. I feel like there’s more to that story.VirginiaOkay I’m telling the story because it’s mostly humiliating for me, not Amy. Dan was in a comedy group and he was performing so we had to go to a late night comedy show, which is like a big ask for me and my attention span and feelings about improv comedy. Dan is very funny, but improv comedy is a mixed bag.So we were going out to the show and then on to a party, and she came over to get ready with me. And we made some cocktail that was tequila-based and many other kinds of juices and put it in—because also Amy’s very outdoorsy— a Nalgene bottle for hiking. So it was hard to manage your intake. And that is the night where at the show I got thrown up on by a drunker person.CorinneI really thought you were going to be the one doing that.VirginiaWell, the rest of the night took a turn and my only memory is lying on the sidewalk and having to be escorted home. It was terrible.CorinneOh no! Laying on the sidewalk is serious.VirginiaI’ve never drank tequila since. I have zero interest. Zero. Oh wait, is tequila in margaritas?Corinne Yes. VirginiaOkay, so I’ve had a little bit.Corinne But never out of a Nalgene again. VirginiaNever out of a Nalgene. And what I will say, just to shore up her brand now is I think Amy was a really good mom even then. This was was well before kids. And I think she took very good care of me.CorinneShe made you Yummy Toddler Food for your hangover?VirginiaWell, she also made the cocktail in the Nalgene bottle. It was early recipe testing days. CorinneI did just see her post about things to feed your sick toddler. Now I’m imagining her handing all those things to you.VirginiaBeing like, “Do you need pastina soup?” And actually, that would be great. Amy is totally the friend to take care of you hungover. But anyway, that might have been my worst New Year’s. But also, I don’t know. I survived it. These days my house is pretty booze free. I can have half a glass of wine and I will have a migraine the next day. My relationship with alcohol was never really like that and it has never been that again. For a few years after we left the city, we got together with friends, with Amy’s family, and a couple other good friends. And then we finally all had too many children and we couldn’t all fit in one house and so that disbanded. Now it tends to be a pretty quiet night for us and I think I have a little bit of sadness of oh, those epic party days are gone but also. No one looks back and misses laying on the sidewalk.CorinneYeah, and maybe those days will come back around when you’re in your sixties.VirginiaI hope to never to drink tequila out of a Nalgene bottle again. Absolutely not. But I do enjoy a nice dinner party or something low key. Your night sounds perfect.Okay, this reader wants to know if we have recommendations for socks that don’t dig into thicker calves.CorinneOkay, so, I have a few things to say about this. The first thing is, just personally, I wear ankle socks, which don’t go to your calves and therefore don’t dig into them. I’ve been enjoying the Madewell ankle socks. They’re just like a thicker ankle sock. However, the other thing that you should know about this is there is a whole wealth of socks that don’t dig into your calves because they are diabetes socks. VirginiaOh, so smart. CorinneThey are designed to not impede circulation in any way. So, they don’t have elastic at the top, or they’re sort of like a stretchier knit. So you can just Google “diabetic socks” and you’ll get a whole slew of socks that are looser fitting.VirginiaThis is such a good tip. That’s really excellent. CorinneI don’t have any specific brand recommendations, but you’ll find them. I know Maggie’s Organics that everyone loves and like they make diabetic socks. So check it out.VirginiaPerfect. I also just mostly do ankle socks. I blame skinny jeans for that, because once the skinny jeans trend happened there’s no socks you can pull up under a skinny jean. CorinneAnd with shorts, I think I just prefer the way ankle socks feel and look.VirginiaYou sometimes do want taller sock with boots. CorinneAnother thing I’ve been seeing is brands advertising slouchy socks, which I think might be the same.VirginiaLike from the 80s?CorinneYeah, that like scrunch down.VirginiaThat Reminds me of The Baby-Sitters Club with their triple slouch socks, which is a look I really leaned into in the 80’s. CorinneYou can lean back into it. VirginiaThat’s exciting. I just bought a big hair claw, one of the big banana clip kind of claws. I’m really here for 80’s accessories returning. CorinneQ: Cozy clothes?I feel like we’ve had a cozy clothes question every month. But we do have some new cozy recommendations.VirginiaWell, last month we talked about coats so I think this time we should talk about indoor loungewear coziness which is a different category. I don’t want to necessarily wear like a big sweater. I’m actually wearing a sweater today and I’m really hot. It’s reminding me that don’t want to be doing that. I actually want breathable cozy clothes versus heavy wool sweaters. I think I want to be cozy and then I’m just boiling. So I have a sweatshirt from Eileen Fisher—we’re gonna be team Eileen Fisher again.CorinneOne thing I want to say about Eileen Fisher—because we did have someone comment that it’s very expensive. There’s so much of it on eBay and Poshmark. You don’t need to buy your Eileen Fisher new. And you can find it on sale a lot through department stores and stuff.VirginiaThat is a very good tip. I’m glad you mentioned that. I got this in my Stitch Fix. So I paid a Stitch Fix price. It wasn’t super cheap, probably a lot for a sweatshirt. It’s a really cheerful bright pink color that makes me super happy. And it’s very well cut and lightweight, I don’t get hot in it but it’s still very soft. I’ve been wearing that a lot with leggings or sweatpants etc.And I will also be a total influencer for a moment and say the Boston Birkenstock clogs really are as good as everyone says. I am on my second pair of the shearling lined ones. I made a mistake the first time, a few years ago, I bought them in light pink. And that was a poor choice because they got very dirty very quickly and kind of just looked not good. After I wore those into the ground, I bought them in navy. I love them so much and they’re my indoor shoes.I’m a big fan of house shoes and house pants. I like slippers. But I’m 41 and my feet hurt a lot and I need arch support. And I work from home, I never leave my house. On the price point, I had a moment of, am I going to spend over $100 on house shoes? And then I thought, I will wear these more than any of my outdoor shoes. CorinneThat’s a good point. Virginia I don’t really understand how the Boston clogs got so trendy on TikTok.Corinne I feel like it’s one specific color.VirginiaIs it the taupe color?CorinneYeah, I think so. And in like a young woman range of sizes. I think you can still find them in men’s sizes and different colors.VirginiaWell, the navy shearling are great.CorinneMy new cozy clothes investment is a robe from Peridot Robes.VirginiaYour robe! I’m so obsessed. Tell us, I don’t even know this brand so tell us everything.CorinneWell, it’s a brand that makes plus size robes. That’s almost all they make. They make a few other things, like a crop top and like a jumpsuit. And I think there may be some other things coming next year. She uses all remnant material, so it’s earth friendly, sustainable. The cuts are just great. I feel like robes weirdly are kind of hard to find, especially ones that overlap a lot. And the one I got is the cuddle robe. It has a hood! And it’s not a V-neck, which I really like. It’s almost like more like a coat. And it has sweatshirt cuffs. It’s so great. I’ve just been wearing it like over my clothes if I need to take the trash out or something like that. I’m going to a hot springs place with my mom and sister over Christmas and I’m so excited to wear it over a bathing suit.VirginiaA good robe to wear over a bathing suit is critical for getting out of the water, when it’s cold. You’re gonna be happy about that.CorinneYeah, so definitely check out Peridot. VirginiaAnd for a quick budget cozy option, I have a fleece from Target I really like. It’s like pink—very into pink for my coziness apparently. I got it last spring. So I’m hoping they’ll still have it. But if they don’t have this one, they’ll probably do a similar cozy fleece option. I will say styling-wise, it’s definitely a knockoff of like Madewell or Alder Apparel or one of those, which you can have your feelings about. But it was $20. So you know, a really good price! And it’s very oversized, like the arms are blousy. I think probably Target caps out at a 3x, but I would guess there’s some flexibility.CorinneTechnically they now have a 4x.VirginiaI don’t trust us to say that ever since the J. Crew coat saga. I don’t want to promise that it comes in whatever sizes it comes in because  it will change by the time this airs. But yeah, in theory.CorinneTarget has good fleeces. There are probably other ones if this one is sold out. [Virginia note: It is! Sorry! We linked a GREAT alternative above and I also like this one and this one.]VirginiaTarget is one of the more reliable budget plus size options in general. CorinneQ: Can you talk about what terms like small fat or skinny fat mean? I want to better understand how these ways of identifying can help us acknowledge how we show up in these spaces and what privileges might be clouding our view.VirginiaThese are great terms to understand. They are not the same. And I also just want to quickly say that language is always evolving, and terms have different meanings to different people. So Corinne and I will talk about what these terms mean to us and our general understanding. But this is in no way the final word on defining these terms. Six months from now, we might have a different definition for these terms.Small fat is a term I apply to myself or to other folks who wear anywhere from a 16 to a 20. Is that how you would define small fat?CorinneI would say it’s like the smallest plus sizes. So yeah, like 16/18 ish.VirginiaThe reason we use small fat is we want to understand that fatness is a spectrum and that anti-fat bias hurts everybody but hurts fat people the most. So the fatter you are, the more harmed you are by it. And so we are acknowledging that there is privilege in being small fat. You are going to face less discrimination than someone who is mid fat or super fat.CorinneYeah and just have fewer issues with accessibility in terms of spaces, seating, clothing.VirginiaYou still benefit from thin privilege in the small fat space, which I think is a concept that people find challenging sometimes, but absolutely true.There’s a really good piece on Medium by Cherry Midnight explaining superfat. That came out of a conference—I think it was NOLOSE. The folks who were using the term superfat realized, even at a convention for fat people, that accessibility issues were coming up. And so those folks realized that they needed a special designation for themselves to advocate for their needs, even within the community of other fat people. CorinneBecause even within fat spaces, a lot of times small fat people are prioritized or have more visibility.VirginiaI think small fat people are the most likely to cause some of the harm around “it doesn’t matter how much you weigh, as long as you’re healthy.” We just have to be really mindful that our role here is not just to make our own lives easier. And to recognize that there is a privilege in being a palatable fat person. And that that comes with a responsibility, where you need to advocate for the needs of other people who are not being heard and will look for ways to make them be heard. CorinneWhat is your understanding of skinny fat?VirginiaSkinny fat is I think a more offensive term. In my understanding it is used to describe thin people who don’t exercise a lot. My pop culture reference for this is an episode of Weeds where Jane Lynch, who was a scary fitness obsessed pot dealer I think, called Mary Louise Parker skinny fat. Because she was trying to yell at her about working out or something. And it was like “funny” in the scene. And also not. It’s basically a way of being like “You’re thin, but you’re still not good enough. And the reason you’re not good enough is because you remind me of a fat person.” So, it’s an anti-fat term.CorinneI’ve heard it also only in like a “joking” context meaning people who are thin but not like muscular, kind of? Like you’re thin but still have body fat?VirginiaWhich one would hope that you would! Body fat seems normal for health and functioning of a human body.And it’s also reinforcing so many things, right? Someone can work out a ton and not have the body type that produces a lot of visible muscle. It’s definitely playing into thinking you can look at somebody’s body and decide everything about their lifestyle habits, which is just absolutely false. So yeah, I would say ditch skinny fat from your vocabulary or at least reflect upon it. Small fat I think is a useful term.CorinneIf you want other terms to describe fatness, you can look up the spectrum. There’s also mid fat, superfat, infinifat.VirginiaWhat do you like? Like, what how do you identify yourself?CorinneUm, that’s a good question. I’m on the edge between mid fat and super fat. So I guess I would use those.VirginiaAnd do you find that helpful? Or is it frustrating? CorinneI mean, I’m so rarely in a space where I could be using those terms and anyone would know what I’m talking about, at least in real life. Online, maybe?I definitely get how accessibility changes as you change size. And I do think it’s helpful to acknowledge that people at different levels of fatness experience different levels of not being able to access things. So I do think it’s helpful in that sense.VirginiaWhat’s your take on the term small fat?CorinneI think small fat is helpful designation.VirginiaQ: What is helpful as an ally to say when a fat person denigrates themselves to you?CorinneThis is a tough question because on the one hand, you want to not be fatphobic. And on the other hand, you want to be supportive of your friend and their experience. So you have to tread lightly and it’s gonna depend on the situation. Something I have recommended in the past to thin folks is just to be like, “I love you” or “I love fat people.” Just to be like, however you might feel this is how I feel.VirginiaThat’s lovely.CorinneThere’s a lot of contexts in which that might not be comfortable, though. Like, if it’s like a co-worker or someone you don’t know very well.VirginiaSomeone where declaring your love feels inappropriate. CorinneSomeone you just met and you’re like, “Well, I love you. So who cares what you think.”Virginia“Thanks for walking my dog.” “Thanks for dropping off this UPS package.”CorinneI guess you could be like, “However you feel, there are fat people in my life that I love. And I don’t love to hear them complaining about themselves.” I don’t know.VirginiaWhenever possible I like to put the blame on the system, not on the people. I love saying “I love a lot of fat people. I hate that this culture makes you feel bad about your body.”CorinneI like that. VirginiaI’m channeling my Aubrey Gordon advice here. But don’t dismiss what they’re saying they experience. Don’t say like, “I’m sure that person didn’t mean to be so rude.” Or, “you’re probably misreading that.”CorinneOr “You’re not fat.”VirginiaYeah, don’t deny reality. And don’t deny their reality. If they’re saying they are feeling bad because the doctor said X, like, that happened. Don’t deny that. And ask what they need and how you can support them. CorinneI think that’s good advice. Q: This recent newsletter was such a good read regarding supporting kids when they’re bullied about their weight. I’d also love to hear you guys talk about the flip side.Two of my young kids (7 and 4) have started using fat as an insult to each other. They’re both very thin. And the phrase was inspired by a movie with a fat cat character and lots of fat jokes (Miyazaki’s The Cat Returns - to be honest, do not recommend.) My instinct was to say both “Hey, never say that again” and also, “there’s nothing wrong with being fat,” and start a conversation from there. But all of these feel insufficient in different ways.And it’s not close to home enough for them right now to engage with me in a very meaningful conversation. My husband and I are also thin and the closest person in their life who is fat is my mom, who was very vocal about her body being bad, and also just had weight loss surgery. In a way, even though we don’t live close to her or see her more than a few times a year, it feels like she will be the authority on fatness in their lives because of how much she talks about it. And the fact that it’s her lived experience.So anyway, I’d love to hear your thoughts on raising my thin kids not to be assholes.VirginiaFirst, thank you for this question. I really appreciate when thin parents are doing this work with their thin kids and recognizing how important this is. So that’s great. I think there’s two layers to this. I think the first is, what do you say in the moment? How do you respond when your kid uses fat as an insult? And I will share some thoughts on that.But first, I want to take a step back and say: We need to facilitate more examples of fat joy and fat excellence in your kids lives. Y’all need some fat friends! And you need to look for books with representations of fat characters! We can link to some of those in the transcript that are age appropriate. Definitely Bodies Are Cool by Tyler Feder, but there are others: Check out this list, as well as I Love My Body Because, Beautifully Me, and I just picked up The Truth About Grandparents, which I love especially given your question and because it shows a fat grandma living such a joyful life, without any discussion of her body.You need to be showing them fat bodies as joyful and strong and competent and wonderful and saying “I love fat people” to your kids often to start to do some counter programming.I think when you watch a movie and there are fat jokes, you press pause and you say, “I don’t love what I’m hearing, I don’t love the way they’re talking about this cat. I think a fat cat is awesome. What do you guys think?” And you try to have a conversation. I get that your kids are young, but they’re not that much younger than my kids and I’ve been trying to have these conversations with my kids since they were that age. There are definitely a lot of blank looks and a lot of “I don’t knows” and why is mom talking about this again vibes. But I just keep chipping away at it because I’ve got thin kids, too, and they’re not allowed to walk around being assholes about this. CorinneI think it would be great if you could find some fat people to befriend. Showing them media representation of fat folks would also be awesome.VirginiaI’m probably not gonna watch The Cat Returns now, either, even though Totoro, I think, is a great fat icon in Miyazaki’s world. So this is disappointing that they went there with this one, which I haven’t seen. But if we stumble across it, I use that as an opportunity to have a conversation.Okay, so then in the moment when your kids start using fat as an insult to each other, I think you can just quickly say something like, “Why are you using fat as an insult? There’s nothing wrong with being fat.” I would require some accountability—gentle, loving accountability. They are only four and seven, they don’t understand the broader context of all of this. And you do have to make space for the fact that they don’t really understand it yet. And yet, all the research shows us these are the ages when fat phobia is learned. You are up against that. So I think, “Why are you using fat as an insult? Tell me more about why you’re using that word,” and then starting to have that conversation. I wouldn’t say “never, ever say that again,” because fat is not a bad word. It’s not a word you’re trying to ban in your house. It’s a word you’re reclaiming. So that’s important. CorinneBut could you say something like, “Hey, I don’t want to hear you using fat as an insult”?VirginiaYeah, I think that’s totally fair.CorinneBecause I feel like the urge to be really serious about it could have an effect.VirginiaYou don’t want to shame your kid for trying something out, because kids are trying things out. They don’t know the bigger context. But if you just inserted any racial minority here or gay, I think a lot of parents would feel pretty competent, if their seven year old called their four year old gay, having a moment and saying there’s nothing wrong with gay. We love lots of gay people. What are you doing? It’s really the same conversation. Think about how you would talk about that. And gay used to be used all the time as an insult. Some kids still use it as an insult!I think the same rules really apply here. So if they can know that they crossed a line because these are words that describe human beings and we don’t weaponize people’s characteristics like this.CorinneI think that’s very good advice.VirginiaQ: I am from the south and I grew up on Chick-fil-A. I worked there through high school and college. As I’ve grown, I’ve come to understand how harmful their Christian stance is to so many populations and have tried to honor my values by cutting them out of my diet. However, sometimes it’s the only thing I can think of eating. And the more I restrict, the more I hyper focus on the cravings. I’m curious to see what you think and how you might react in a similar situation.CorinneLet me first ask you, have you ever been to Chick-fil-A? VirginiaDo you know, I don’t think I ever have. I was trying to remember. I’m not from the South.CorinneI feel like they’re very rare in New England and New York. VirginiaI don’t think I have, but I have heard that they are delicious. Problematic but delicious.CorinneYeah, I had never had it until I moved to Albuquerque. I feel like it’s fine. VirginiaIt’s not delicious?CorinneMaybe we have a bad Chick-fil-A here. My first thought is can you go to Popeye’s instead? Which, probably not helpful.VirginiaIt is hard because when you have like a specific comfort food craving it’s hard to substitute with another brand.CorinneEspecially if it’s something you grew up with.VirginiaI think there’s a couple ways to answer this question. I don’t think there’s a hard right or wrong answer. I do think if you are someone who has a history of restriction and that has been very harmful to you that your mental health and well-being can take priority over your larger societal values. Because the net good of one person buying one fewer Chick-fil-A sandwiches does not move the needle on shutting down Chick-fil-A or getting them to stop being homophobic assholes. And you denying yourself the sandwich does have an immediate harm for you. What do you think?CorinneI would say if you’re worried about the kind of stuff that Chick-fil-A is doing, the time you spend worrying about that could be maybe better spent doing some kind of advocacy. Like, I don’t know calling your representatives or volunteering at a trans supportive organization in your area or every time you buy a Chick-fil-A give money to the ACLU.VirginiaThat feels like a great solution. Your Chick-fil-A budget just doubled because whatever the sandwich costs, you’re going to give that plus like an extra buck to  a group that’s fighting against that.CorinneYeah. And I would just say, be vocal about that in your life! Like, if you’re gonna eat Chick-fil-A make sure that you’re saying like, “I love gay people.”VirginiaA lot of  love this month. CorinneThe overarching theme of this episode is to say “I love fat, gay people.”VirginiaIt’s a great, great message.I think there’s a parallel here to— I don’t love abusive farming practices, which are performed by many large food manufacturers in the United States. I don’t love when factory workers are exploited. I still buy processed foods for my family because they make my day-to-day life livable. I need my salad kits and my pre-cut butternut squash and my Kraft mac and cheese and my Oreos, my pantry full of processed foods that let me feed my kids. It’s such a myth that the solution to these problems are consumers individual choices. We know that’s not the case. CorinneThats where the advocacy comes in, too. Ideally we wouldn’t have to live in a world where we had to choose between our values and eating a sandwich. VirginiaAbsolutely. CorinneTry to get the Supreme Court to say that companies don’t have free speech.VirginiaTo stop treating them like people and then we can really get somewhere. So I think if this is something you love and it’s helpful to you breaking up with restriction to eat it, then think about how to live those values in other ways. And I think that’s just the same exact advice I’d give about any fast food, processed foods. CorinneYeah, I’m with you. I mean, I did admit at the beginning of this question that I have eaten at Chick-fil-A. I do try to avoid it. But we also have a Popeye’s here, and I think Popeye’s is superior. VirginiaIt is an easy moral quandary for you to solve.CorinneI’m sure Popeye’s also does not great things. VirginiaThere’s no ethical consumption under capitalism. So yes, we’re all just doing the best we can. CorinneQ: Do you ever just not want to think about this stuff? I’m grateful that you do, but it must be a lot.VirginiaI weirdly don’t have this happen too often? I guess that’s why I do the job I do, is that I really love thinking about this stuff. I admit there are aspects of it that I tap out on sometimes. I think the thing that sort of exhausts me the most—and this is why I’m very grateful to Maintenance Phase for doing what they do, is the individual diet debunking. We’ve done some of it here. People love it! Those episodes do really well. I find it very irritating, because it is just always the same thing. It is always a restrictive diet that they’ve just wrapped up in some kind of bizarre marketing to convince you it’s not a restrictive diet. It’s always the same thing and I get sort of exasperated telling that story over and over, even though I also do think they’re important stories to tell and I understand why people love it. These brands and this marketing is really powerful. It’s helpful to break through, but that piece of it, sometimes I’m just like, oh, that’s again.The other thing, too, is I have a lot of time in my life when I don’t think about this stuff, like if I’m doing a puzzle or hanging out with my kids I’m not wrestling with diet culture at the same time. So this isn’t 24/7 for me. I don’t know, what do you think about this?CorinneWell, I was like, immediately, yes. VirginiaInteresting. CorinneFor me, it’s more stuff that impacts accessibility. Like I would love to be able to book a plane ticket without being like, am I gonna die? VirginiaYeah, that seems fair. CorinneOr without thinking about seating at concert venues, restaurants. I would love to be able to go to a restaurant without thinking about what the seating situation is going to be.VirginiaThis is such a perfect example of what we were talking about earlier in terms of the small fat privilege versus the mid-to-super fat experience. I just want to say very clearly, what Corinne is saying here is I (Virginia) get to opt out sometimes and she does not in the same way. That is so real and I just really want to respect that.CorinneMy mom is coming—this is in December. And she’s like, “I want to go to this place for breakfast” where we’ve been before and I’m like, I don’t want to go there because half of their seating is a very small booth that I can’t fit into. So we have to go show up and be like, “I will sit anywhere except there.” Even if my mom does it, it just puts a damper on the whole thing.VirginiaYou don’t feel welcome there because they didn’t think about larger bodies when they designed this restaurant.CorinneAnyways, it’s a bummer. Don’t recommend it. VirginiaTotally. I think not wanting to think about it in the sense that I would like to not be perpetually oppressed is a pretty valid way to want a break. It is fair to want to break from the oppression. I was thinking of the question much more in the personal struggle space. And again, I just think that speaks to the different experiences. So I’m glad you highlighted that.CorinneQ. What are your personal philosophies on aging? And are you conflicted about it in any sense?VirginiaI feel firmly that I am someone who was born to be an older person. I think my whole life I have been working towards being someone in their 40s, 50s, 60s, 70s who mostly stays in and does puzzles and has plants. I think the story I kicked this off with about my one night of tequila-sidewalk-lying illustrates how bad I was at being a fun young person. I’m so glad that I don’t have to be fun and young anymore. CorinneWow. There’s nothing you’re conflicted about? How do you feel about gray hair?VirginiaI actually feel fine about gray hair. CorinneDo you have any? VirginiaHere’s the thing about me and gray hair. I don’t have a lot. I have several. I am not actively trying to dye them, but I do get highlights. My very talented hairstylist often places the highlights in ways that distract from the gray hairs. She doesn’t cover them completely, but yes. And because I made a self care decision to outsource my hair to her like about a decade ago, I just do whatever she wants to do with my hair because I’m always happy with it. That way I don’t get worked up about what should I do with my hair? So I haven’t started not dying it, is what I’m saying. It’s not because I’m happy it’s covering my grays, it’s just that I don’t want to think about my hair that much. But as I get more grays, I will not be trying to hide them. Am I conflicted about aging? When does it come up for me?CorinneSagging face? Menopause? Any feelings?VirginiaSagging face, a little bit. I will admit to feelings about face sagging sometimes. That’s come up a few times. I do have a lot more chin hair in my 40’s and managing that is a hobby I didn’t really want. So that one, sure.Menopause, I don’t even know. I mean, my relationship with my menstrual health is that I’m suppressing it all with an IUD for as long as possible. So I don’t know, menopause could be a gift. It could be a nightmare. I have no idea. But what’s going on currently isn’t great, so it’s not like I’m gonna be losing out on some beautiful experience of menstruation.Mostly I just love having to give fewer fucks about stuff. What about you? You sound a little more conflicted. And we should say, I’m older! I’m several years older, CorinneNot by much.VirginiaI’m going to be 42 in a few months. CorinneI’ll be 37 when you listen to this podcast, if I did the math right. I always thought that I wouldn’t care and then when I started getting gray hairs, I was like, OH, I do care. I have the color of hair that you can’t really see them unless you’re up close. I feel sad that I’m gonna have different hair in a few years. I identify with how my hair looks. But I don’t know that I will start dyeing it because it seems like a lot of work and money. But yeah, I feel low key sad about it. But I do feel also good about still being alive and giving fewer fucks.VirginiaI mean, I think there’s a lot of ways in which I haven’t had to contend with a lot of ageism yet because I work from home, not in an office where I think it would be dealing with ageism much more concretely on a daily basis. I think that that would be harder and may become harder.I have hit this point when I suddenly realized that my age or my weight—either one—often renders me invisible, like to a man or something. I’m usually amused/fine with it. Like annoyed sometimes, but also like, oh God, are you really going to be this cliched? Oh, right. Of course. This is where we are.But again, there’s privilege here. My job is not hinging on how people perceive my age yet, so we’ll see. Obviously, the idea of adding more oppression is not exciting. And the idea of dying one day isn’t a cheery thought. But I don’t miss my 20s at all. No.CorinneYou don’t miss lying on the sidewalk?VirginiaIt was one night! It was one night. I can’t underscore that enough. CorinneYou’re never going to live that down.VirginiaOh boy. Alright. CorinneOkay. I’m also really excited about this question.Q: I’m in a breakfast rut. What are your current favorite breakfasts?VirginiaI am a lifelong breakfast rut person. Fun fact about me: from the ages of 8 to 33 my breakfast every day was toast with peanut butter and banana on top. And then when I was 33, I got into smoothies. And my breakfast ever since has been the same exact smoothie. CorinneWhoa. VirginiaSo now because I get up so early now I have the smoothie as my first breakfast and then I usually have my peanut butter and banana toast around 9 or 10 as my second breakfast. That is my breakfast story.]When I’m going on vacation I can mix it up. I do really enjoy an egg sandwich or a breakfast burrito situation. I wake up very hungry and excited for my breakfast, but I also don’t want to cook or prepare elaborate things in the morning.CorinneI have the opposite experience, which is I’m always eating something different for breakfast. But I think for the same reason, which is I wake up starving. Breakfast is my hungriest, big breakfast. And I have come around to the philosophy of any food is good for breakfast. So I will eat soup or a burrito. I’ll just eat any food that I’m excited to eat.VirginiaLeftover pasta is a great breakfast. Sometimes I have that as the mid morning breakfast. CorinneI don’t love sweet breakfast stuff. So peanut butter toast and smoothies are like, eh. I’ve gotten really into having beans for breakfast. That’s my new thing. Sometimes I’ll have like beans and tater tots or sometimes I’ll have a quesadilla with beans in it.VirginiaI am hangry if I don’t have enough to eat by 10 am.CorinneI really feel like people should just eat whatever they like for breakfast. If you want pizza, if you want mac and cheese, just eat it.VirginiaI like this. CorinneBut also a smoothie is good if you’re in a rut. It’s very practical.VirginiaI also want to be clear that when I say smoothie, I drink like 20 ounces of smoothie. It’s a very large smoothie. I’m not having some kind of diet culture-y sad breakfast. It does contain protein powder. I’ve written before about how protein powder is a diet food I reclaimed. Just because I do find it really actually fills me up. Portein poowder and peanut butter—they both have to be in there—and blueberries and milk, is my smoothie recipe.CorinneSo, is it cold?VirginiaYeah, the blueberries are frozen.CorinneI don’t want a cold drink in the winter.VirginiaI get that, but It doesn’t bother me. CorinneYou don’t care. VirginiaAnd my kids are obsessed with it, too. I make like a 50 ounce smoothie every morning and we all split up. We spend a fortune on frozen blueberries. Dan buys the five pound bags at Wal-mart and we go through one like every three days.CorinneWow. That’s amazing. I might try that. I really like smoothies in summer when it’s hot.VirginiaI mean, it basically is a chocolate milkshake. That’s why my kids like it. And I also why I like it. Again, when I travel, I do enjoy mixing it up. But I will tell you my anxiety when I travel is that there will not be enough breakfast because I know how much I rely on a very large smoothie followed by generous pieces of sourdough with peanut butter and a banana or sometimes an egg sandwich. If I’m not home for my second breakfast, I’ll often like get an egg sandwich when I’m out. And that will tide me over and I’ll still be hungry for lunch in two hours.CorinneThis is making me hungry.VirginiaWhat we’re saying is, Corinne and I are very invested in early day eating and we want you to have a delicious breakfast, whatever that is.CorinneI do think sometimes that for whatever diet culture reason, people think that breakfast is like a piece of toast and an egg. And that is not enough! VirginiaIt’s not enough food.CorinneI could maybe eat that for dinner, but I need like a huge breakfast. Anyways.Q: You have 24 hours just for you. What do you eat/watch/listen to/do.VirginiaOh, man. 24 hours just for me? What would that be like?Corinne I know, this is not a question for me, because every 24 hours is just for me. VirginiaYou live the dream. CorinneSorry, sorry.VirginiaI would have my smoothie in the morning. And my second breakfast. It depends on what season we’re in. If it’s winter, I’m probably just gonna curl up by the fire and read novels all day and then bake brownies and eat the center ones myself and not share them with my children. Maybe do a puzzle and watch a movie.If it’s summer, I’m going to do more gardening things and maybe go for a hike. But only if the weather is really perfect for it. Let’s not get crazy. The other thing I would do is some very finicky type of shopping, like antiquing, which is something I don’t really do anymore because bringing kids into antique stores is a stress level I’m not willing to achieve. Something like that, where this would be a bummer with the kids but really fun without them.What do you do? Tell us what is it like having 24 hours?CorinneLike I said, I do what I want all the time.VirginiaBut what about 24 hours with no work, no obligations?CorinneThat’s what I was thinking. So, if I had 24 hours where I had no plans, I would maybe go somewhere. I would either go on a little short day trip or go for a walk in a place I’ve never been so I don’t know how long it’s gonna take or something.VirginiaRight, right. Something where you don’t have to worry about how long it’s taking. You don’t have stuff to get back for. CorinneI would do that in the morning. And then I would come home and do the movie/book/puzzle evening.ButterCorinneLast weekend I went to a potluck and someone for the potluck had brought a huge bowl of popcorn and it was mushroom popcorn. VirginiaWait.CorinneWhich refers to the shape of the kernel. It’s popcorn that pops into a ball instead of like a little floret or whatever. And it was so good that I immediately got home and ordered mushroom popcorn. VirginiaWow. CorinneWhich I have not received yet. But my recommendation is if you like popcorn, which I do—that is sometimes dinner for me. VirginiaSo, not mushroom flavored?CorinneIt’s not really even shaped like a mushroom so I don’t understand why it’s called that, it’s really just shaped like a little ball. I’m really excited to eat a lot of mushroom popcorn this winter.VirginiaI’m excited for that because it sounds like maybe a slightly smoother shape and my big beef with popcorn is the stuck in your teeth finickiness of it sometimes.CorinneI’m hopeful. Wherever I ordered this from also had hulless popcorn which I thought maybe it would solve that problem.VirginiaMy butter is my Kobo eReader. I am so obsessed with my Kobo. I need to give it a real shoutout on the podcast. If you are an ebook person—I am definitely someone who given the choice will read paper books. I find it more lovely. But for travel, obviously, you cannot bring a lot of paper books with you. And the Kobo e reader is so delightful. I have had a Kindle and I actually liked the Kobo a little better, but the functionality is totally the same. CorinneWhy do you like the Kobo better?VirginiaIt’s tiny differences. The one I have—I have the Clara—and it fits in my hand a little bit nicer. It’s a little bit smaller than my old Kindle was—I think I had the paperwhite. And I just really love it!I am not someone who has divested from Amazon in any major way. I want to be clear, my protein powder comes from them every month, and many other things. But I did make the decision several years ago not to buy books from them because the harm they caused to the book publishing industry is so severe. So I buy all my books from my local independent bookstore or other independent bookstores when I’m traveling. And the great thing about Kobo is your independent bookstore can give you a link so that they get a cut of the ebook sales when you buy them on your Kobo. So it’s a way of supporting your independent bookstore and they have everything and the battery lasts 1000 years. I think I can have 6000 books on there. It’s just so great. And so convenient.CorinneThat’s awesome. That’s a really good recommendation. I have a very ancient Kindle Paperwhite that could probably be replaced.VirginiaWe got my nine year old one for Christmas. So this is a little sneaky parenting hack—I’m also not anti-screentime—but I have moments every few months where I panic that we’ve lost the plot on screen time. I realized I could diversify the screentime a little bit. So I don’t put rules around when she can use the Kobo, unlike the iPad where I do have like a no-iPad-after-dinner rule because I don’t want the blue light to keep her awake. So she really loves the unlimited freedom of, I can have this screen in my room, I can read it anywhere. And she’s just reading. It’s all you can do on it. It’s great. And you can hook it up to Overdrive. So you can connect to your library and so we also are using our library cards way more. CorinneThat’s awesome.  VirginiaAll right. We did another AMA! That was a good one. Thank you, Corinne, for being here. Remind people where they can follow you.CorinneOh, you can follow me on Instagram at @Selfiefay or at @selltradeplus.VirginiaAmazing and we will do this again next month, so send us your questions, guys!---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti diet journalism. I’ll talk to you soon. </itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast. This is the podcast where we talk about diet culture, fatphobia, parenting and health. I am Virginia Sole-Smith and I also write the Burnt Toast newsletter.And it’s time for your January Ask Us Anything with Corinne. This is a good one! We are getting into language around weight, cozy clothes, how to be a good ally, how to raise your thin kids not to be assholes to fat people. It’s really all here. You’re going to enjoy it.Quick reminder that if you’d like to support the show, we love ratings and reviews in Apple Podcast! It does so much to help other listeners find the pod.Episode 78 TranscriptVirginiaSo we’re going to do some New Year’s questions. CorinneHappy New Year’s! Happy 2023!VirginiaThis is that artificial podcaster thing. Corinne and I are still in December. We’re recording in advance. CorinneMentally, we’re already in 2023.VirginiaSo we’re going to do some New Year’s questions because folks sent them in. The New Year’s thing both is the same every year and also a new level of hell every year. Is that how you feel about it?CorinneMy birthday is also in January so I feel like the December/New Year’s/birthday is always just a whirlwind of trying to fix my life and failing.VirginiaYou’re forced to take stock in all these different ways you don’t really want to be doing.CorinneI feel like if you have a birthday in another part of the year, you get another chance to reset during the year. But I have to do it all in January.VirginiaYou don’t get another shot for twelve months. That’s it. CorinneIt’s my only chance to do any planning, goal setting.VirginiaThat’s funny. Well, happy birthday! By the time this airs, it will have happened.CorinneI am now… 37.VirginiaYou can say it out loud. This is a pro-aging podcast.CorinneI’m the age where you have to do math to remember how old you are.VirginiaFor sure. I’ve been there for a while and it doesn’t get easier.CorinneQ: Do you have any ideas about fun ways to buffer yourself from New Year’s, New You diet culture bullshit?VirginiaI don’t know if it’s fun, but I do think it’s a good time to spend a little less time online, because that’s where the noise is. Making plans that will give you something to do other than doom scroll.CorinneI was going to say take a little time to unsubscribe from every email that says “New Year, New You.”VirginiaThere can be something so satisfying about using that as a catalyst because some brands you don’t think are terrible and then you get their January email and they show you their true colors. So it’s a nice opportunity. And it can be very cathartic to be like “unsubscribe, goodbye.”CorinneI sort of like the part of New Year that’s reflecting on last year and planning for the year ahead. So I think it can be fun to do some goal setting or planning.VirginiaI agree. This is something I want to think more about and maybe write about at some point. Because I do think it’s like a chicken and egg thing. Is the New Year opportunity to reset and reflect, is that something diet culture invented? Or is it something diet culture co-opted? You know what I mean?Corinne Yeah, definitely. VirginiaAnd if it’s the latter, then there’s something powerful in reclaiming it because I am someone who sets goals for the year. They tend to be work-related. But sometimes I set a personal goal or intention. CorinneEven like, go on a vacation.VirginiaOr I want to get into a fun new hobby, like knitting or puzzles. I think there can be something really great about that. But it’s so easy for all of these things to get twisted, right? CorinneOne goal I had last year was to pick up the dog poop in my backyard as it happened, rather than like…VirginiaLetting it pile up and then being like, yeah, we’ve got to do it?CorinneIt’s too gross to even talk about, but yeah.VirginiaI think a lot of pet owners see you. We have a litter box that can get similar.CorinneYeah. But now I’m thinking about what KC Davis was saying about if it works for you, maybe just let it work for you.VirginiaIf this is your system, embrace that it’s your system. That was so helpful. So that’s actually an interesting twist on the New Year’s thing, too. Instead of setting a goal to change something, can you set a goal to give yourself permission to keep doing something?CorinneRight! Or just accept the way you are. VirginiaJust be like, this is something that works for me even though it is perhaps unconventional or doesn’t match up to whatever standards. Oh, I like that a lot. Q: What was your best New Year’s Eve, and maybe your worst?You’re laughing, so you go first. CorinneI’m laughing but I feel like I don’t have a great answer! For me New Year’s Eve is always one of those holidays where you have really high expectations and it’s always a letdown. My best in recent memory was like a couple of years ago when I had no plans for New Year’s Eve and I just had friends over for dinner and we had a very chill dinner and did a little tarot card reading.VirginiaOh, that sounds so nice.CorinneIt was very fun and last minute and easy. And worst? God I’m sure there is a worst and and nothing is coming to mind. I’m sure involved a terrible hangover on January 1. VirginiaI am weirdly romantic about New Year’s Eve and I blame Forrest Gump. I feel like when I saw Forrest Gump, there’s that scene where they’re like counting down New Year’s in the bar and the hooker—I think she’s a hooker? I don’t want to make assumptions. The lady that he was talking to gets this kind of wistful look on her face and she says everyone gets a second chance at New Year’s. It’s like a core memory from my childhood. She’s a truth speaker and so I’ve always been kind of romantic about New Years. But that led to being very disappointed about New Year’s plans often. CorinneYeah, it seems like it should be this really cool thing and it’s always like, well everyone is tired from Christmas.VirginiaBut I will say when we were in our 20s and we lived in New York City still—I actually might totally be retconning this—we did throw a New Year’s party every year and I have memories of it being this epic time and that I did have a few of those new year’s that were like, the big party, beautiful memory. I don’t know if that’s actually right or if I just like to look back on that.CorinneSomeone from Virginia’s past needs to write in and let us know. VirginiaI mean, I know for sure there was one where… oh, I might get a text about this. Amy Palanjian and I split a bottle of tequila. This is a hilarious story for everyone who follows Yummy Toddler Food.CorinneKeep going. I feel like there’s more to that story.VirginiaOkay I’m telling the story because it’s mostly humiliating for me, not Amy. Dan was in a comedy group and he was performing so we had to go to a late night comedy show, which is like a big ask for me and my attention span and feelings about improv comedy. Dan is very funny, but improv comedy is a mixed bag.So we were going out to the show and then on to a party, and she came over to get ready with me. And we made some cocktail that was tequila-based and many other kinds of juices and put it in—because also Amy’s very outdoorsy— a Nalgene bottle for hiking. So it was hard to manage your intake. And that is the night where at the show I got thrown up on by a drunker person.CorinneI really thought you were going to be the one doing that.VirginiaWell, the rest of the night took a turn and my only memory is lying on the sidewalk and having to be escorted home. It was terrible.CorinneOh no! Laying on the sidewalk is serious.VirginiaI’ve never drank tequila since. I have zero interest. Zero. Oh wait, is tequila in margaritas?Corinne Yes. VirginiaOkay, so I’ve had a little bit.Corinne But never out of a Nalgene again. VirginiaNever out of a Nalgene. And what I will say, just to shore up her brand now is I think Amy was a really good mom even then. This was was well before kids. And I think she took very good care of me.CorinneShe made you Yummy Toddler Food for your hangover?VirginiaWell, she also made the cocktail in the Nalgene bottle. It was early recipe testing days. CorinneI did just see her post about things to feed your sick toddler. Now I’m imagining her handing all those things to you.VirginiaBeing like, “Do you need pastina soup?” And actually, that would be great. Amy is totally the friend to take care of you hungover. But anyway, that might have been my worst New Year’s. But also, I don’t know. I survived it. These days my house is pretty booze free. I can have half a glass of wine and I will have a migraine the next day. My relationship with alcohol was never really like that and it has never been that again. For a few years after we left the city, we got together with friends, with Amy’s family, and a couple other good friends. And then we finally all had too many children and we couldn’t all fit in one house and so that disbanded. Now it tends to be a pretty quiet night for us and I think I have a little bit of sadness of oh, those epic party days are gone but also. No one looks back and misses laying on the sidewalk.CorinneYeah, and maybe those days will come back around when you’re in your sixties.VirginiaI hope to never to drink tequila out of a Nalgene bottle again. Absolutely not. But I do enjoy a nice dinner party or something low key. Your night sounds perfect.Okay, this reader wants to know if we have recommendations for socks that don’t dig into thicker calves.CorinneOkay, so, I have a few things to say about this. The first thing is, just personally, I wear ankle socks, which don’t go to your calves and therefore don’t dig into them. I’ve been enjoying the Madewell ankle socks. They’re just like a thicker ankle sock. However, the other thing that you should know about this is there is a whole wealth of socks that don’t dig into your calves because they are diabetes socks. VirginiaOh, so smart. CorinneThey are designed to not impede circulation in any way. So, they don’t have elastic at the top, or they’re sort of like a stretchier knit. So you can just Google “diabetic socks” and you’ll get a whole slew of socks that are looser fitting.VirginiaThis is such a good tip. That’s really excellent. CorinneI don’t have any specific brand recommendations, but you’ll find them. I know Maggie’s Organics that everyone loves and like they make diabetic socks. So check it out.VirginiaPerfect. I also just mostly do ankle socks. I blame skinny jeans for that, because once the skinny jeans trend happened there’s no socks you can pull up under a skinny jean. CorinneAnd with shorts, I think I just prefer the way ankle socks feel and look.VirginiaYou sometimes do want taller sock with boots. CorinneAnother thing I’ve been seeing is brands advertising slouchy socks, which I think might be the same.VirginiaLike from the 80s?CorinneYeah, that like scrunch down.VirginiaThat Reminds me of The Baby-Sitters Club with their triple slouch socks, which is a look I really leaned into in the 80’s. CorinneYou can lean back into it. VirginiaThat’s exciting. I just bought a big hair claw, one of the big banana clip kind of claws. I’m really here for 80’s accessories returning. CorinneQ: Cozy clothes?I feel like we’ve had a cozy clothes question every month. But we do have some new cozy recommendations.VirginiaWell, last month we talked about coats so I think this time we should talk about indoor loungewear coziness which is a different category. I don’t want to necessarily wear like a big sweater. I’m actually wearing a sweater today and I’m really hot. It’s reminding me that don’t want to be doing that. I actually want breathable cozy clothes versus heavy wool sweaters. I think I want to be cozy and then I’m just boiling. So I have a sweatshirt from Eileen Fisher—we’re gonna be team Eileen Fisher again.CorinneOne thing I want to say about Eileen Fisher—because we did have someone comment that it’s very expensive. There’s so much of it on eBay and Poshmark. You don’t need to buy your Eileen Fisher new. And you can find it on sale a lot through department stores and stuff.VirginiaThat is a very good tip. I’m glad you mentioned that. I got this in my Stitch Fix. So I paid a Stitch Fix price. It wasn’t super cheap, probably a lot for a sweatshirt. It’s a really cheerful bright pink color that makes me super happy. And it’s very well cut and lightweight, I don’t get hot in it but it’s still very soft. I’ve been wearing that a lot with leggings or sweatpants etc.And I will also be a total influencer for a moment and say the Boston Birkenstock clogs really are as good as everyone says. I am on my second pair of the shearling lined ones. I made a mistake the first time, a few years ago, I bought them in light pink. And that was a poor choice because they got very dirty very quickly and kind of just looked not good. After I wore those into the ground, I bought them in navy. I love them so much and they’re my indoor shoes.I’m a big fan of house shoes and house pants. I like slippers. But I’m 41 and my feet hurt a lot and I need arch support. And I work from home, I never leave my house. On the price point, I had a moment of, am I going to spend over $100 on house shoes? And then I thought, I will wear these more than any of my outdoor shoes. CorinneThat’s a good point. Virginia I don’t really understand how the Boston clogs got so trendy on TikTok.Corinne I feel like it’s one specific color.VirginiaIs it the taupe color?CorinneYeah, I think so. And in like a young woman range of sizes. I think you can still find them in men’s sizes and different colors.VirginiaWell, the navy shearling are great.CorinneMy new cozy clothes investment is a robe from Peridot Robes.VirginiaYour robe! I’m so obsessed. Tell us, I don’t even know this brand so tell us everything.CorinneWell, it’s a brand that makes plus size robes. That’s almost all they make. They make a few other things, like a crop top and like a jumpsuit. And I think there may be some other things coming next year. She uses all remnant material, so it’s earth friendly, sustainable. The cuts are just great. I feel like robes weirdly are kind of hard to find, especially ones that overlap a lot. And the one I got is the cuddle robe. It has a hood! And it’s not a V-neck, which I really like. It’s almost like more like a coat. And it has sweatshirt cuffs. It’s so great. I’ve just been wearing it like over my clothes if I need to take the trash out or something like that. I’m going to a hot springs place with my mom and sister over Christmas and I’m so excited to wear it over a bathing suit.VirginiaA good robe to wear over a bathing suit is critical for getting out of the water, when it’s cold. You’re gonna be happy about that.CorinneYeah, so definitely check out Peridot. VirginiaAnd for a quick budget cozy option, I have a fleece from Target I really like. It’s like pink—very into pink for my coziness apparently. I got it last spring. So I’m hoping they’ll still have it. But if they don’t have this one, they’ll probably do a similar cozy fleece option. I will say styling-wise, it’s definitely a knockoff of like Madewell or Alder Apparel or one of those, which you can have your feelings about. But it was $20. So you know, a really good price! And it’s very oversized, like the arms are blousy. I think probably Target caps out at a 3x, but I would guess there’s some flexibility.CorinneTechnically they now have a 4x.VirginiaI don’t trust us to say that ever since the J. Crew coat saga. I don’t want to promise that it comes in whatever sizes it comes in because  it will change by the time this airs. But yeah, in theory.CorinneTarget has good fleeces. There are probably other ones if this one is sold out. [Virginia note: It is! Sorry! We linked a GREAT alternative above and I also like this one and this one.]VirginiaTarget is one of the more reliable budget plus size options in general. CorinneQ: Can you talk about what terms like small fat or skinny fat mean? I want to better understand how these ways of identifying can help us acknowledge how we show up in these spaces and what privileges might be clouding our view.VirginiaThese are great terms to understand. They are not the same. And I also just want to quickly say that language is always evolving, and terms have different meanings to different people. So Corinne and I will talk about what these terms mean to us and our general understanding. But this is in no way the final word on defining these terms. Six months from now, we might have a different definition for these terms.Small fat is a term I apply to myself or to other folks who wear anywhere from a 16 to a 20. Is that how you would define small fat?CorinneI would say it’s like the smallest plus sizes. So yeah, like 16/18 ish.VirginiaThe reason we use small fat is we want to understand that fatness is a spectrum and that anti-fat bias hurts everybody but hurts fat people the most. So the fatter you are, the more harmed you are by it. And so we are acknowledging that there is privilege in being small fat. You are going to face less discrimination than someone who is mid fat or super fat.CorinneYeah and just have fewer issues with accessibility in terms of spaces, seating, clothing.VirginiaYou still benefit from thin privilege in the small fat space, which I think is a concept that people find challenging sometimes, but absolutely true.There’s a really good piece on Medium by Cherry Midnight explaining superfat. That came out of a conference—I think it was NOLOSE. The folks who were using the term superfat realized, even at a convention for fat people, that accessibility issues were coming up. And so those folks realized that they needed a special designation for themselves to advocate for their needs, even within the community of other fat people. CorinneBecause even within fat spaces, a lot of times small fat people are prioritized or have more visibility.VirginiaI think small fat people are the most likely to cause some of the harm around “it doesn’t matter how much you weigh, as long as you’re healthy.” We just have to be really mindful that our role here is not just to make our own lives easier. And to recognize that there is a privilege in being a palatable fat person. And that that comes with a responsibility, where you need to advocate for the needs of other people who are not being heard and will look for ways to make them be heard. CorinneWhat is your understanding of skinny fat?VirginiaSkinny fat is I think a more offensive term. In my understanding it is used to describe thin people who don’t exercise a lot. My pop culture reference for this is an episode of Weeds where Jane Lynch, who was a scary fitness obsessed pot dealer I think, called Mary Louise Parker skinny fat. Because she was trying to yell at her about working out or something. And it was like “funny” in the scene. And also not. It’s basically a way of being like “You’re thin, but you’re still not good enough. And the reason you’re not good enough is because you remind me of a fat person.” So, it’s an anti-fat term.CorinneI’ve heard it also only in like a “joking” context meaning people who are thin but not like muscular, kind of? Like you’re thin but still have body fat?VirginiaWhich one would hope that you would! Body fat seems normal for health and functioning of a human body.And it’s also reinforcing so many things, right? Someone can work out a ton and not have the body type that produces a lot of visible muscle. It’s definitely playing into thinking you can look at somebody’s body and decide everything about their lifestyle habits, which is just absolutely false. So yeah, I would say ditch skinny fat from your vocabulary or at least reflect upon it. Small fat I think is a useful term.CorinneIf you want other terms to describe fatness, you can look up the spectrum. There’s also mid fat, superfat, infinifat.VirginiaWhat do you like? Like, what how do you identify yourself?CorinneUm, that’s a good question. I’m on the edge between mid fat and super fat. So I guess I would use those.VirginiaAnd do you find that helpful? Or is it frustrating? CorinneI mean, I’m so rarely in a space where I could be using those terms and anyone would know what I’m talking about, at least in real life. Online, maybe?I definitely get how accessibility changes as you change size. And I do think it’s helpful to acknowledge that people at different levels of fatness experience different levels of not being able to access things. So I do think it’s helpful in that sense.VirginiaWhat’s your take on the term small fat?CorinneI think small fat is helpful designation.VirginiaQ: What is helpful as an ally to say when a fat person denigrates themselves to you?CorinneThis is a tough question because on the one hand, you want to not be fatphobic. And on the other hand, you want to be supportive of your friend and their experience. So you have to tread lightly and it’s gonna depend on the situation. Something I have recommended in the past to thin folks is just to be like, “I love you” or “I love fat people.” Just to be like, however you might feel this is how I feel.VirginiaThat’s lovely.CorinneThere’s a lot of contexts in which that might not be comfortable, though. Like, if it’s like a co-worker or someone you don’t know very well.VirginiaSomeone where declaring your love feels inappropriate. CorinneSomeone you just met and you’re like, “Well, I love you. So who cares what you think.”Virginia“Thanks for walking my dog.” “Thanks for dropping off this UPS package.”CorinneI guess you could be like, “However you feel, there are fat people in my life that I love. And I don’t love to hear them complaining about themselves.” I don’t know.VirginiaWhenever possible I like to put the blame on the system, not on the people. I love saying “I love a lot of fat people. I hate that this culture makes you feel bad about your body.”CorinneI like that. VirginiaI’m channeling my Aubrey Gordon advice here. But don’t dismiss what they’re saying they experience. Don’t say like, “I’m sure that person didn’t mean to be so rude.” Or, “you’re probably misreading that.”CorinneOr “You’re not fat.”VirginiaYeah, don’t deny reality. And don’t deny their reality. If they’re saying they are feeling bad because the doctor said X, like, that happened. Don’t deny that. And ask what they need and how you can support them. CorinneI think that’s good advice. Q: This recent newsletter was such a good read regarding supporting kids when they’re bullied about their weight. I’d also love to hear you guys talk about the flip side.Two of my young kids (7 and 4) have started using fat as an insult to each other. They’re both very thin. And the phrase was inspired by a movie with a fat cat character and lots of fat jokes (Miyazaki’s The Cat Returns - to be honest, do not recommend.) My instinct was to say both “Hey, never say that again” and also, “there’s nothing wrong with being fat,” and start a conversation from there. But all of these feel insufficient in different ways.And it’s not close to home enough for them right now to engage with me in a very meaningful conversation. My husband and I are also thin and the closest person in their life who is fat is my mom, who was very vocal about her body being bad, and also just had weight loss surgery. In a way, even though we don’t live close to her or see her more than a few times a year, it feels like she will be the authority on fatness in their lives because of how much she talks about it. And the fact that it’s her lived experience.So anyway, I’d love to hear your thoughts on raising my thin kids not to be assholes.VirginiaFirst, thank you for this question. I really appreciate when thin parents are doing this work with their thin kids and recognizing how important this is. So that’s great. I think there’s two layers to this. I think the first is, what do you say in the moment? How do you respond when your kid uses fat as an insult? And I will share some thoughts on that.But first, I want to take a step back and say: We need to facilitate more examples of fat joy and fat excellence in your kids lives. Y’all need some fat friends! And you need to look for books with representations of fat characters! We can link to some of those in the transcript that are age appropriate. Definitely Bodies Are Cool by Tyler Feder, but there are others: Check out this list, as well as I Love My Body Because, Beautifully Me, and I just picked up The Truth About Grandparents, which I love especially given your question and because it shows a fat grandma living such a joyful life, without any discussion of her body.You need to be showing them fat bodies as joyful and strong and competent and wonderful and saying “I love fat people” to your kids often to start to do some counter programming.I think when you watch a movie and there are fat jokes, you press pause and you say, “I don’t love what I’m hearing, I don’t love the way they’re talking about this cat. I think a fat cat is awesome. What do you guys think?” And you try to have a conversation. I get that your kids are young, but they’re not that much younger than my kids and I’ve been trying to have these conversations with my kids since they were that age. There are definitely a lot of blank looks and a lot of “I don’t knows” and why is mom talking about this again vibes. But I just keep chipping away at it because I’ve got thin kids, too, and they’re not allowed to walk around being assholes about this. CorinneI think it would be great if you could find some fat people to befriend. Showing them media representation of fat folks would also be awesome.VirginiaI’m probably not gonna watch The Cat Returns now, either, even though Totoro, I think, is a great fat icon in Miyazaki’s world. So this is disappointing that they went there with this one, which I haven’t seen. But if we stumble across it, I use that as an opportunity to have a conversation.Okay, so then in the moment when your kids start using fat as an insult to each other, I think you can just quickly say something like, “Why are you using fat as an insult? There’s nothing wrong with being fat.” I would require some accountability—gentle, loving accountability. They are only four and seven, they don’t understand the broader context of all of this. And you do have to make space for the fact that they don’t really understand it yet. And yet, all the research shows us these are the ages when fat phobia is learned. You are up against that. So I think, “Why are you using fat as an insult? Tell me more about why you’re using that word,” and then starting to have that conversation. I wouldn’t say “never, ever say that again,” because fat is not a bad word. It’s not a word you’re trying to ban in your house. It’s a word you’re reclaiming. So that’s important. CorinneBut could you say something like, “Hey, I don’t want to hear you using fat as an insult”?VirginiaYeah, I think that’s totally fair.CorinneBecause I feel like the urge to be really serious about it could have an effect.VirginiaYou don’t want to shame your kid for trying something out, because kids are trying things out. They don’t know the bigger context. But if you just inserted any racial minority here or gay, I think a lot of parents would feel pretty competent, if their seven year old called their four year old gay, having a moment and saying there’s nothing wrong with gay. We love lots of gay people. What are you doing? It’s really the same conversation. Think about how you would talk about that. And gay used to be used all the time as an insult. Some kids still use it as an insult!I think the same rules really apply here. So if they can know that they crossed a line because these are words that describe human beings and we don’t weaponize people’s characteristics like this.CorinneI think that’s very good advice.VirginiaQ: I am from the south and I grew up on Chick-fil-A. I worked there through high school and college. As I’ve grown, I’ve come to understand how harmful their Christian stance is to so many populations and have tried to honor my values by cutting them out of my diet. However, sometimes it’s the only thing I can think of eating. And the more I restrict, the more I hyper focus on the cravings. I’m curious to see what you think and how you might react in a similar situation.CorinneLet me first ask you, have you ever been to Chick-fil-A? VirginiaDo you know, I don’t think I ever have. I was trying to remember. I’m not from the South.CorinneI feel like they’re very rare in New England and New York. VirginiaI don’t think I have, but I have heard that they are delicious. Problematic but delicious.CorinneYeah, I had never had it until I moved to Albuquerque. I feel like it’s fine. VirginiaIt’s not delicious?CorinneMaybe we have a bad Chick-fil-A here. My first thought is can you go to Popeye’s instead? Which, probably not helpful.VirginiaIt is hard because when you have like a specific comfort food craving it’s hard to substitute with another brand.CorinneEspecially if it’s something you grew up with.VirginiaI think there’s a couple ways to answer this question. I don’t think there’s a hard right or wrong answer. I do think if you are someone who has a history of restriction and that has been very harmful to you that your mental health and well-being can take priority over your larger societal values. Because the net good of one person buying one fewer Chick-fil-A sandwiches does not move the needle on shutting down Chick-fil-A or getting them to stop being homophobic assholes. And you denying yourself the sandwich does have an immediate harm for you. What do you think?CorinneI would say if you’re worried about the kind of stuff that Chick-fil-A is doing, the time you spend worrying about that could be maybe better spent doing some kind of advocacy. Like, I don’t know calling your representatives or volunteering at a trans supportive organization in your area or every time you buy a Chick-fil-A give money to the ACLU.VirginiaThat feels like a great solution. Your Chick-fil-A budget just doubled because whatever the sandwich costs, you’re going to give that plus like an extra buck to  a group that’s fighting against that.CorinneYeah. And I would just say, be vocal about that in your life! Like, if you’re gonna eat Chick-fil-A make sure that you’re saying like, “I love gay people.”VirginiaA lot of  love this month. CorinneThe overarching theme of this episode is to say “I love fat, gay people.”VirginiaIt’s a great, great message.I think there’s a parallel here to— I don’t love abusive farming practices, which are performed by many large food manufacturers in the United States. I don’t love when factory workers are exploited. I still buy processed foods for my family because they make my day-to-day life livable. I need my salad kits and my pre-cut butternut squash and my Kraft mac and cheese and my Oreos, my pantry full of processed foods that let me feed my kids. It’s such a myth that the solution to these problems are consumers individual choices. We know that’s not the case. CorinneThats where the advocacy comes in, too. Ideally we wouldn’t have to live in a world where we had to choose between our values and eating a sandwich. VirginiaAbsolutely. CorinneTry to get the Supreme Court to say that companies don’t have free speech.VirginiaTo stop treating them like people and then we can really get somewhere. So I think if this is something you love and it’s helpful to you breaking up with restriction to eat it, then think about how to live those values in other ways. And I think that’s just the same exact advice I’d give about any fast food, processed foods. CorinneYeah, I’m with you. I mean, I did admit at the beginning of this question that I have eaten at Chick-fil-A. I do try to avoid it. But we also have a Popeye’s here, and I think Popeye’s is superior. VirginiaIt is an easy moral quandary for you to solve.CorinneI’m sure Popeye’s also does not great things. VirginiaThere’s no ethical consumption under capitalism. So yes, we’re all just doing the best we can. CorinneQ: Do you ever just not want to think about this stuff? I’m grateful that you do, but it must be a lot.VirginiaI weirdly don’t have this happen too often? I guess that’s why I do the job I do, is that I really love thinking about this stuff. I admit there are aspects of it that I tap out on sometimes. I think the thing that sort of exhausts me the most—and this is why I’m very grateful to Maintenance Phase for doing what they do, is the individual diet debunking. We’ve done some of it here. People love it! Those episodes do really well. I find it very irritating, because it is just always the same thing. It is always a restrictive diet that they’ve just wrapped up in some kind of bizarre marketing to convince you it’s not a restrictive diet. It’s always the same thing and I get sort of exasperated telling that story over and over, even though I also do think they’re important stories to tell and I understand why people love it. These brands and this marketing is really powerful. It’s helpful to break through, but that piece of it, sometimes I’m just like, oh, that’s again.The other thing, too, is I have a lot of time in my life when I don’t think about this stuff, like if I’m doing a puzzle or hanging out with my kids I’m not wrestling with diet culture at the same time. So this isn’t 24/7 for me. I don’t know, what do you think about this?CorinneWell, I was like, immediately, yes. VirginiaInteresting. CorinneFor me, it’s more stuff that impacts accessibility. Like I would love to be able to book a plane ticket without being like, am I gonna die? VirginiaYeah, that seems fair. CorinneOr without thinking about seating at concert venues, restaurants. I would love to be able to go to a restaurant without thinking about what the seating situation is going to be.VirginiaThis is such a perfect example of what we were talking about earlier in terms of the small fat privilege versus the mid-to-super fat experience. I just want to say very clearly, what Corinne is saying here is I (Virginia) get to opt out sometimes and she does not in the same way. That is so real and I just really want to respect that.CorinneMy mom is coming—this is in December. And she’s like, “I want to go to this place for breakfast” where we’ve been before and I’m like, I don’t want to go there because half of their seating is a very small booth that I can’t fit into. So we have to go show up and be like, “I will sit anywhere except there.” Even if my mom does it, it just puts a damper on the whole thing.VirginiaYou don’t feel welcome there because they didn’t think about larger bodies when they designed this restaurant.CorinneAnyways, it’s a bummer. Don’t recommend it. VirginiaTotally. I think not wanting to think about it in the sense that I would like to not be perpetually oppressed is a pretty valid way to want a break. It is fair to want to break from the oppression. I was thinking of the question much more in the personal struggle space. And again, I just think that speaks to the different experiences. So I’m glad you highlighted that.CorinneQ. What are your personal philosophies on aging? And are you conflicted about it in any sense?VirginiaI feel firmly that I am someone who was born to be an older person. I think my whole life I have been working towards being someone in their 40s, 50s, 60s, 70s who mostly stays in and does puzzles and has plants. I think the story I kicked this off with about my one night of tequila-sidewalk-lying illustrates how bad I was at being a fun young person. I’m so glad that I don’t have to be fun and young anymore. CorinneWow. There’s nothing you’re conflicted about? How do you feel about gray hair?VirginiaI actually feel fine about gray hair. CorinneDo you have any? VirginiaHere’s the thing about me and gray hair. I don’t have a lot. I have several. I am not actively trying to dye them, but I do get highlights. My very talented hairstylist often places the highlights in ways that distract from the gray hairs. She doesn’t cover them completely, but yes. And because I made a self care decision to outsource my hair to her like about a decade ago, I just do whatever she wants to do with my hair because I’m always happy with it. That way I don’t get worked up about what should I do with my hair? So I haven’t started not dying it, is what I’m saying. It’s not because I’m happy it’s covering my grays, it’s just that I don’t want to think about my hair that much. But as I get more grays, I will not be trying to hide them. Am I conflicted about aging? When does it come up for me?CorinneSagging face? Menopause? Any feelings?VirginiaSagging face, a little bit. I will admit to feelings about face sagging sometimes. That’s come up a few times. I do have a lot more chin hair in my 40’s and managing that is a hobby I didn’t really want. So that one, sure.Menopause, I don’t even know. I mean, my relationship with my menstrual health is that I’m suppressing it all with an IUD for as long as possible. So I don’t know, menopause could be a gift. It could be a nightmare. I have no idea. But what’s going on currently isn’t great, so it’s not like I’m gonna be losing out on some beautiful experience of menstruation.Mostly I just love having to give fewer fucks about stuff. What about you? You sound a little more conflicted. And we should say, I’m older! I’m several years older, CorinneNot by much.VirginiaI’m going to be 42 in a few months. CorinneI’ll be 37 when you listen to this podcast, if I did the math right. I always thought that I wouldn’t care and then when I started getting gray hairs, I was like, OH, I do care. I have the color of hair that you can’t really see them unless you’re up close. I feel sad that I’m gonna have different hair in a few years. I identify with how my hair looks. But I don’t know that I will start dyeing it because it seems like a lot of work and money. But yeah, I feel low key sad about it. But I do feel also good about still being alive and giving fewer fucks.VirginiaI mean, I think there’s a lot of ways in which I haven’t had to contend with a lot of ageism yet because I work from home, not in an office where I think it would be dealing with ageism much more concretely on a daily basis. I think that that would be harder and may become harder.I have hit this point when I suddenly realized that my age or my weight—either one—often renders me invisible, like to a man or something. I’m usually amused/fine with it. Like annoyed sometimes, but also like, oh God, are you really going to be this cliched? Oh, right. Of course. This is where we are.But again, there’s privilege here. My job is not hinging on how people perceive my age yet, so we’ll see. Obviously, the idea of adding more oppression is not exciting. And the idea of dying one day isn’t a cheery thought. But I don’t miss my 20s at all. No.CorinneYou don’t miss lying on the sidewalk?VirginiaIt was one night! It was one night. I can’t underscore that enough. CorinneYou’re never going to live that down.VirginiaOh boy. Alright. CorinneOkay. I’m also really excited about this question.Q: I’m in a breakfast rut. What are your current favorite breakfasts?VirginiaI am a lifelong breakfast rut person. Fun fact about me: from the ages of 8 to 33 my breakfast every day was toast with peanut butter and banana on top. And then when I was 33, I got into smoothies. And my breakfast ever since has been the same exact smoothie. CorinneWhoa. VirginiaSo now because I get up so early now I have the smoothie as my first breakfast and then I usually have my peanut butter and banana toast around 9 or 10 as my second breakfast. That is my breakfast story.]When I’m going on vacation I can mix it up. I do really enjoy an egg sandwich or a breakfast burrito situation. I wake up very hungry and excited for my breakfast, but I also don’t want to cook or prepare elaborate things in the morning.CorinneI have the opposite experience, which is I’m always eating something different for breakfast. But I think for the same reason, which is I wake up starving. Breakfast is my hungriest, big breakfast. And I have come around to the philosophy of any food is good for breakfast. So I will eat soup or a burrito. I’ll just eat any food that I’m excited to eat.VirginiaLeftover pasta is a great breakfast. Sometimes I have that as the mid morning breakfast. CorinneI don’t love sweet breakfast stuff. So peanut butter toast and smoothies are like, eh. I’ve gotten really into having beans for breakfast. That’s my new thing. Sometimes I’ll have like beans and tater tots or sometimes I’ll have a quesadilla with beans in it.VirginiaI am hangry if I don’t have enough to eat by 10 am.CorinneI really feel like people should just eat whatever they like for breakfast. If you want pizza, if you want mac and cheese, just eat it.VirginiaI like this. CorinneBut also a smoothie is good if you’re in a rut. It’s very practical.VirginiaI also want to be clear that when I say smoothie, I drink like 20 ounces of smoothie. It’s a very large smoothie. I’m not having some kind of diet culture-y sad breakfast. It does contain protein powder. I’ve written before about how protein powder is a diet food I reclaimed. Just because I do find it really actually fills me up. Portein poowder and peanut butter—they both have to be in there—and blueberries and milk, is my smoothie recipe.CorinneSo, is it cold?VirginiaYeah, the blueberries are frozen.CorinneI don’t want a cold drink in the winter.VirginiaI get that, but It doesn’t bother me. CorinneYou don’t care. VirginiaAnd my kids are obsessed with it, too. I make like a 50 ounce smoothie every morning and we all split up. We spend a fortune on frozen blueberries. Dan buys the five pound bags at Wal-mart and we go through one like every three days.CorinneWow. That’s amazing. I might try that. I really like smoothies in summer when it’s hot.VirginiaI mean, it basically is a chocolate milkshake. That’s why my kids like it. And I also why I like it. Again, when I travel, I do enjoy mixing it up. But I will tell you my anxiety when I travel is that there will not be enough breakfast because I know how much I rely on a very large smoothie followed by generous pieces of sourdough with peanut butter and a banana or sometimes an egg sandwich. If I’m not home for my second breakfast, I’ll often like get an egg sandwich when I’m out. And that will tide me over and I’ll still be hungry for lunch in two hours.CorinneThis is making me hungry.VirginiaWhat we’re saying is, Corinne and I are very invested in early day eating and we want you to have a delicious breakfast, whatever that is.CorinneI do think sometimes that for whatever diet culture reason, people think that breakfast is like a piece of toast and an egg. And that is not enough! VirginiaIt’s not enough food.CorinneI could maybe eat that for dinner, but I need like a huge breakfast. Anyways.Q: You have 24 hours just for you. What do you eat/watch/listen to/do.VirginiaOh, man. 24 hours just for me? What would that be like?Corinne I know, this is not a question for me, because every 24 hours is just for me. VirginiaYou live the dream. CorinneSorry, sorry.VirginiaI would have my smoothie in the morning. And my second breakfast. It depends on what season we’re in. If it’s winter, I’m probably just gonna curl up by the fire and read novels all day and then bake brownies and eat the center ones myself and not share them with my children. Maybe do a puzzle and watch a movie.If it’s summer, I’m going to do more gardening things and maybe go for a hike. But only if the weather is really perfect for it. Let’s not get crazy. The other thing I would do is some very finicky type of shopping, like antiquing, which is something I don’t really do anymore because bringing kids into antique stores is a stress level I’m not willing to achieve. Something like that, where this would be a bummer with the kids but really fun without them.What do you do? Tell us what is it like having 24 hours?CorinneLike I said, I do what I want all the time.VirginiaBut what about 24 hours with no work, no obligations?CorinneThat’s what I was thinking. So, if I had 24 hours where I had no plans, I would maybe go somewhere. I would either go on a little short day trip or go for a walk in a place I’ve never been so I don’t know how long it’s gonna take or something.VirginiaRight, right. Something where you don’t have to worry about how long it’s taking. You don’t have stuff to get back for. CorinneI would do that in the morning. And then I would come home and do the movie/book/puzzle evening.ButterCorinneLast weekend I went to a potluck and someone for the potluck had brought a huge bowl of popcorn and it was mushroom popcorn. VirginiaWait.CorinneWhich refers to the shape of the kernel. It’s popcorn that pops into a ball instead of like a little floret or whatever. And it was so good that I immediately got home and ordered mushroom popcorn. VirginiaWow. CorinneWhich I have not received yet. But my recommendation is if you like popcorn, which I do—that is sometimes dinner for me. VirginiaSo, not mushroom flavored?CorinneIt’s not really even shaped like a mushroom so I don’t understand why it’s called that, it’s really just shaped like a little ball. I’m really excited to eat a lot of mushroom popcorn this winter.VirginiaI’m excited for that because it sounds like maybe a slightly smoother shape and my big beef with popcorn is the stuck in your teeth finickiness of it sometimes.CorinneI’m hopeful. Wherever I ordered this from also had hulless popcorn which I thought maybe it would solve that problem.VirginiaMy butter is my Kobo eReader. I am so obsessed with my Kobo. I need to give it a real shoutout on the podcast. If you are an ebook person—I am definitely someone who given the choice will read paper books. I find it more lovely. But for travel, obviously, you cannot bring a lot of paper books with you. And the Kobo e reader is so delightful. I have had a Kindle and I actually liked the Kobo a little better, but the functionality is totally the same. CorinneWhy do you like the Kobo better?VirginiaIt’s tiny differences. The one I have—I have the Clara—and it fits in my hand a little bit nicer. It’s a little bit smaller than my old Kindle was—I think I had the paperwhite. And I just really love it!I am not someone who has divested from Amazon in any major way. I want to be clear, my protein powder comes from them every month, and many other things. But I did make the decision several years ago not to buy books from them because the harm they caused to the book publishing industry is so severe. So I buy all my books from my local independent bookstore or other independent bookstores when I’m traveling. And the great thing about Kobo is your independent bookstore can give you a link so that they get a cut of the ebook sales when you buy them on your Kobo. So it’s a way of supporting your independent bookstore and they have everything and the battery lasts 1000 years. I think I can have 6000 books on there. It’s just so great. And so convenient.CorinneThat’s awesome. That’s a really good recommendation. I have a very ancient Kindle Paperwhite that could probably be replaced.VirginiaWe got my nine year old one for Christmas. So this is a little sneaky parenting hack—I’m also not anti-screentime—but I have moments every few months where I panic that we’ve lost the plot on screen time. I realized I could diversify the screentime a little bit. So I don’t put rules around when she can use the Kobo, unlike the iPad where I do have like a no-iPad-after-dinner rule because I don’t want the blue light to keep her awake. So she really loves the unlimited freedom of, I can have this screen in my room, I can read it anywhere. And she’s just reading. It’s all you can do on it. It’s great. And you can hook it up to Overdrive. So you can connect to your library and so we also are using our library cards way more. CorinneThat’s awesome.  VirginiaAll right. We did another AMA! That was a good one. Thank you, Corinne, for being here. Remind people where they can follow you.CorinneOh, you can follow me on Instagram at @Selfiefay or at @selltradeplus.VirginiaAmazing and we will do this again next month, so send us your questions, guys!---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti diet journalism. I’ll talk to you soon. </itunes:subtitle>
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      <title>Your 2023 Anti-Diet Resolutions</title>
      <description><![CDATA[<p><strong>You're listening to Burnt Toast!</strong> This is the podcast where we talk about diet culture, fatphobia, parenting, and health. I'm Virginia Sole-Smith and I also write the Burnt Toast newsletter.</p><p>One quick thing before we get into it: Today is our Corinne’s birthday! Yay Corinne! You are awesome and we literally couldn’t do Burnt Toast without you, very much including this episode. (Everyone else: Drop some love for her in the comments please!)</p><p>Today is a Very Special Burnt Toast Episode. Imagine me saying that in my best after-school special voice, but really, it's just a super fun episode because it's the first time we're getting to hear from all of you. If you’re a paid Burnt Toast subscribe, then you know about <a href="https://virginiasolesmith.substack.com/s/friday-threads" target="_blank">Friday Threads</a>. <strong>Today's episode is like a Friday Thread for your ears.</strong></p><p><strong>So just like with Friday Threads, we started this episode with a prompt: </strong>Tell us your anti-diet resolution for 2023.</p><p><strong>I want to be clear before we start, you do not need to make any kind of resolution.</strong> Time is a construct! The start of a new year is super arbitrary as a place in which to start making changes! We’re almost 3 weeks into the year anyway! And you probably don't need to change anything about your life. But I think a lot of us, especially those of us who identify as recovering perfectionists, feel that pull in January. We feel that urge to set a goal, look at our lives, make some kind of change. Often it's because we were socially conditioned to do this <em>for years</em>, and particularly to work on our bodies at this time of year. To resolve to eat less, to exercise more, to be smaller any way we could.</p><p>So if that's you (and it’s me too) I think that setting some kind of intention, and specifically an intention to do something that is not a diet can be a really helpful way to move yourself through that urge. So you’re not getting caught up in the “New Year, New You” whirlwind, but still taking advantage of that fresh start energy if that is helpful to you. </p><p>For example, here is Stella setting some goals that will help her very directly avoid the typical January dieting trap. </p><blockquote><p>My anti-diet resolution for 2023 is to eat comfort foods this winter according to the season and not to wear my Fitbit except to bed to help with my sleep. And to avoid the Noom emails. In fact, even block them. I have been a repeat on Noom and it's thanks to you that I've stopped that. Thank you, have a great new year! </p></blockquote><p><strong>I just love the idea of blocking Noom from your inbox.</strong> Like, why are they in your inbox? Get them out. Honestly, all diet ad spam! This is a great time to be unfollowing and unsubscribing. I love that as a resolution idea. </p><p>We also heard from Kristine with this goal. So here's Corinne, who's going to read the resolutions that got sent in via email.</p><blockquote><p>I am slowly unsubscribing from all the email newsletters I get from the wellness folks I fell for over the last couple of years. I deleted apps, ended subscriptions, even deleted games on my phone that tended to feed me ads. </p></blockquote><p>Kristine also has some other goals for herself:</p><blockquote><p>The advice I'm going to actually follow is getting a good night's sleep. That and yoga stretches in the morning. I am a single mom of two and I celebrate a variety of foods with them, even if I still have to hide the veggies in something else on their plate. But I finally noticed that the message I was telling my kids was different from the message I was telling myself. I'm gonna have a long conversation with that inner child and 2023.</p></blockquote><p><strong>Y’all also had a lot of other great food-related resolutions.</strong> Let's listen to a few of those:</p><blockquote><p>Hi! My anti diet resolution this year is that when I eat in a restaurant, which is honestly not even that often, that I choose what sounds best to me on the menu without considering calories or protein or anything like that, just what sounds most appealing to me at the time.</p></blockquote><blockquote><p>For the last several years, my New Year's resolution has been to try to find ways to make my life easier. And I think this became a nondiet resolution because I realized how much time and energy I was putting into monitoring what I was eating, how much I was exercising, and the size of my body, and what other people thought of it. And so this didn't fix that obviously, but it put me on a path to where I could start to take steps to make changes to those things and it's been a huge improvement in my life and I'm looking forward to seeing where this resolution will take me in 2023.</p></blockquote><p><strong>And I absolutely love this concept of a gentle fitness related resolution from Alexa:</strong> </p><blockquote><p>One of my biggest intentions that I want to have this year is to be much more gentle with myself. I'm finding that I'm using this word gentle so much more in the last few weeks. I just see that using the word gentle takes the pressure off. I used to punish myself. I used to do boot camps and used to have to earn food, right? I don't want to do that anymore. It's really, really hard on my body. And it's hard on my mind.</p><p>So this year, if I have a goal, which I do, I do want to become stronger. I do want to become a stronger hiker. I founded the <a href="https://www.instagram.com/bodyliberationhikingclub/" target="_blank">Body Liberation Hiking Club</a>, and I find that I still have some difficulty when it comes to steeper inclines and I want to change that. So my gentle goal is just to go and lift weights, which I enjoy, when I want to do it. No schedule. <strong>Just go when I want to go, make it enjoyable, make it short.</strong> And that's gentleness, that's being kind to myself. So my anti-diet intention is to whenever I feel like I have a goal or want to do something for myself that I do it in a gentle way. </p></blockquote><p>And here's Corinne with Paige’s resolution: </p><blockquote><p><strong>My resolution is to only buy clothing that actually fits</strong>, is comfortable, and looks good on my body right now. Only small alterations, like hemming length. No aspirational clothes, no clothes that require changes to my body in any way. </p></blockquote><p><strong>A lot of you took this prompt beyond body-related resolutions</strong> and I think this is another awesome direction to go in. Here's Corinne with Laura's resolution:</p><blockquote><p>I financed a slightly used hybrid car in May 2022. And my monthly payment goes through a bank I've never used. My first attempt at setting up auto debit monthly payments failed, and then work burnout kept me from doing whatever dance I have to do to set it up—call my home bank, get customer service help from the car payment bank. Even typing out the sentence makes me exhausted and anxious! But also mailing a check every month and waiting for it to clear is a hassle. <strong>I know I'll breathe just a little easier if I set this dang auto payment up.</strong> I'm using a new year as my gentle push to do this boring chore. </p><p>I need minor sinus surgery in the new year and while hospitals scare me, I look forward to fewer headaches and sinus infections. It's not a resolution to get surgery, I guess, but my health goals for 2023 include giving myself time to recover from surgery. My job is the kind that will pressure me to be on email basically until the anesthesia kicks in and to continue to reply to emails and be on Zooms during my sick leave. I won't do that! And also just note the ways I truly do feel better after I have recovered. Or I guess note honestly if I don't feel better—just a neutral honest noting of how my body feels.</p></blockquote><p>Laura, I so feel you and I really want you to report back to us when you get the auto payment setup. We will all cheer for you! Oh, I have so many of these like boring need to get this done, will make my life easier, but it's gonna take like half an hour to do it and I don't want to. So I love this idea. And good luck with sinus surgery!</p><p><strong>Here are some other really great non-body-related resolutions. This is from</strong></p><p><a href="https://open.substack.com/users/51610835-jen-s?utm_source=mentions" target="_blank">Jen S</a></p><p><strong>who writes</strong></p><p><a href="https://open.substack.com/pub/flab" target="_blank">flab</a></p><p><strong>:</strong></p><blockquote><p>So, my most focused resolution is to just create. I'm reading Elizabeth Gilbert's <a href="https://bookshop.org/p/books/big-magic-creative-living-beyond-fear-elizabeth-gilbert/588716?ean=9781594634727" target="_blank">Big Magic</a> and focusing on creativity and creating, even if I think that other people have done it better than me or before me, and that there's no room for what I have to say out there. I'm going to say it anyways and put my spin on it, but just create as much as I can this year.</p></blockquote><p>Also love these:</p><blockquote><p><strong>My anti-diet resolution is to go to the movies more.</strong> I started a monthly movie group with friends and we are all looking forward to it.</p><p>P.S. During a New Year's Eve dinner that I hosted, instead of going around the table and saying our resolutions, I asked that we each say one fun thing we hope to do more of. At first, some of the guests struggled to come up with something beyond the usual diet culture resolutions. However, it soon became a very light and funny conversation. <strong>People wanted more game nights, more sex, more concerts, more phone calls with long distance friends, and more movies.</strong> </p></blockquote><blockquote><p>Hi, I wanted to send in my anti diet resolution with a little side note that <strong>I've grown not to use the word “resolution” because my resolutions were always so toxic</strong> and related to diet culture, or like finding a boyfriend. ‘This year I'll get a boyfriend,’ or, you know, things like that. And so my intention for the year is actually to slow down and to read more fiction.</p></blockquote><blockquote><p><strong>My resolution is going to be not to save things for someday.</strong> To enjoy things in the present. It applies to lots of things: Hello, pile of beautiful notebooks that I've collected and never written in! I see you Waterford Crystal glasses that I got from my first wedding! But it also applies to food. I will not say to myself, you can treat yourself to poutine/cheesecake/Taco Bell if you lose five pounds or exercise five days this week or whatever arbitrary rule you've made up that's about limitation and control.</p></blockquote><blockquote><p>We just moved into a historic 1911 <a href="https://www.cmich.edu/research/clarke-historical-library/explore-collection/explore-online/michigan-material/alladin-company-bay-city" target="_blank">Aladdin</a> kit built house in Bay City, Michigan, and it just does not feel like us and does not feel like home yet. So a big resolution of mine for the upcoming year is going to be turning this house that we just entered into a home that works for our family, reflects our style, reflects what we need it to do for us. </p></blockquote><p>And last, a few of you did let us know that you are planning some resolutions that will help you further your activism against anti-fat bias. <strong>Kate let us know that her goal is to write to her school board to advocate adding weight and body size to the hazing harassment and bullying policy.</strong> That's amazing! It is a really big problem that weight-based bullying is the number one reason girls are bullied. It's the number two reason boys are bullied. But it's often not included explicitly in school bullying policies. So that's something that's good for all of us to know. If that's the case in your school districts, sending this kind of email is a great resolution.</p><p>I also love this goal from Katie:</p><blockquote><p>I became fully licensed in social work recently. And there is a massive, massive need for more qualified mental health providers, not just in Michigan, but across the country. So my resolution for the upcoming year is to become one of those mental health care providers. I'm going to start taking on clients over the summer—hopefully adolescents for mental health services. I want to contribute to the field where there's a need. </p></blockquote><p>And as for me, it's probably a little bit ironic that given the theme of this episode, <strong>I am also landing in the no resolution camp this year. But I think it's actually a victory.</strong> As I said, I'm a recovering perfectionist. I have done many, many, many resolutions over the years and I'm generally someone who loves setting goals and being sort of caught up in all of that. so not doing it feels like you know hard in its own way and a good thing. </p><p><strong>For the past few years, the only resolution I did let myself make was to set a goal for the number of books I want to read.</strong> I would put the reading challenge in <a href="https://www.goodreads.com/author/show/17634230.Virginia_Sole_Smith" target="_blank">Goodreads</a> and I would track my reading all year long and it was really satisfying. Like, I met those goals! I read a ton more books! I started this in 2018—my second child was born in 2017—so, it was a very concrete way to reclaim reading after several years of not reading very much because I was in the newborn haze, the toddler haze, then another newborn haze. And if you are in the baby or toddler stage and you're not reading a lot, just please know that I think it's really normal and just where our brains are in those years. Sleep deprivation kills reading for me in a huge way.</p><p>So, I wasn't reading and setting these goals really helped me bring reading back to my life in a big way. I read 85 books last year! Yes, of course I'm bragging about the number even as I'm telling you that I'm not setting this goal anymore.</p><p><strong>But now that I've done it for a few years, I just want to read.</strong> I just don't want to gameify it anymore. I want to not pick books based on how fast I can get through them. I want to maybe pick a longer book without thinking it's going to throw off my count. And I also just want to trust that I have reclaimed this reading habit and I can now just do it. Even if I read less this year, or differently, or whatever it looks like. I just want to kind of go with it. </p><p><strong>So, here’s to going for big goals if you've got them, but also to not waiting to enjoy the good stuff, to getting those annoying chores off your to do lists, and to just being gentle with ourselves. </strong>If hearing these resolutions sparked anything fun, I hope you'll share it in the comments. And if you do absolutely nothing but exist and survive this year, please know, I think you're doing an awesome job.</p><p>---</p><p>Thanks so much for listening to Burnt Toast. If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode.</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti diet journalism. I’ll talk to you soon. </em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 19 Jan 2023 10:01:00 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>You're listening to Burnt Toast!</strong> This is the podcast where we talk about diet culture, fatphobia, parenting, and health. I'm Virginia Sole-Smith and I also write the Burnt Toast newsletter.</p><p>One quick thing before we get into it: Today is our Corinne’s birthday! Yay Corinne! You are awesome and we literally couldn’t do Burnt Toast without you, very much including this episode. (Everyone else: Drop some love for her in the comments please!)</p><p>Today is a Very Special Burnt Toast Episode. Imagine me saying that in my best after-school special voice, but really, it's just a super fun episode because it's the first time we're getting to hear from all of you. If you’re a paid Burnt Toast subscribe, then you know about <a href="https://virginiasolesmith.substack.com/s/friday-threads" target="_blank">Friday Threads</a>. <strong>Today's episode is like a Friday Thread for your ears.</strong></p><p><strong>So just like with Friday Threads, we started this episode with a prompt: </strong>Tell us your anti-diet resolution for 2023.</p><p><strong>I want to be clear before we start, you do not need to make any kind of resolution.</strong> Time is a construct! The start of a new year is super arbitrary as a place in which to start making changes! We’re almost 3 weeks into the year anyway! And you probably don't need to change anything about your life. But I think a lot of us, especially those of us who identify as recovering perfectionists, feel that pull in January. We feel that urge to set a goal, look at our lives, make some kind of change. Often it's because we were socially conditioned to do this <em>for years</em>, and particularly to work on our bodies at this time of year. To resolve to eat less, to exercise more, to be smaller any way we could.</p><p>So if that's you (and it’s me too) I think that setting some kind of intention, and specifically an intention to do something that is not a diet can be a really helpful way to move yourself through that urge. So you’re not getting caught up in the “New Year, New You” whirlwind, but still taking advantage of that fresh start energy if that is helpful to you. </p><p>For example, here is Stella setting some goals that will help her very directly avoid the typical January dieting trap. </p><blockquote><p>My anti-diet resolution for 2023 is to eat comfort foods this winter according to the season and not to wear my Fitbit except to bed to help with my sleep. And to avoid the Noom emails. In fact, even block them. I have been a repeat on Noom and it's thanks to you that I've stopped that. Thank you, have a great new year! </p></blockquote><p><strong>I just love the idea of blocking Noom from your inbox.</strong> Like, why are they in your inbox? Get them out. Honestly, all diet ad spam! This is a great time to be unfollowing and unsubscribing. I love that as a resolution idea. </p><p>We also heard from Kristine with this goal. So here's Corinne, who's going to read the resolutions that got sent in via email.</p><blockquote><p>I am slowly unsubscribing from all the email newsletters I get from the wellness folks I fell for over the last couple of years. I deleted apps, ended subscriptions, even deleted games on my phone that tended to feed me ads. </p></blockquote><p>Kristine also has some other goals for herself:</p><blockquote><p>The advice I'm going to actually follow is getting a good night's sleep. That and yoga stretches in the morning. I am a single mom of two and I celebrate a variety of foods with them, even if I still have to hide the veggies in something else on their plate. But I finally noticed that the message I was telling my kids was different from the message I was telling myself. I'm gonna have a long conversation with that inner child and 2023.</p></blockquote><p><strong>Y’all also had a lot of other great food-related resolutions.</strong> Let's listen to a few of those:</p><blockquote><p>Hi! My anti diet resolution this year is that when I eat in a restaurant, which is honestly not even that often, that I choose what sounds best to me on the menu without considering calories or protein or anything like that, just what sounds most appealing to me at the time.</p></blockquote><blockquote><p>For the last several years, my New Year's resolution has been to try to find ways to make my life easier. And I think this became a nondiet resolution because I realized how much time and energy I was putting into monitoring what I was eating, how much I was exercising, and the size of my body, and what other people thought of it. And so this didn't fix that obviously, but it put me on a path to where I could start to take steps to make changes to those things and it's been a huge improvement in my life and I'm looking forward to seeing where this resolution will take me in 2023.</p></blockquote><p><strong>And I absolutely love this concept of a gentle fitness related resolution from Alexa:</strong> </p><blockquote><p>One of my biggest intentions that I want to have this year is to be much more gentle with myself. I'm finding that I'm using this word gentle so much more in the last few weeks. I just see that using the word gentle takes the pressure off. I used to punish myself. I used to do boot camps and used to have to earn food, right? I don't want to do that anymore. It's really, really hard on my body. And it's hard on my mind.</p><p>So this year, if I have a goal, which I do, I do want to become stronger. I do want to become a stronger hiker. I founded the <a href="https://www.instagram.com/bodyliberationhikingclub/" target="_blank">Body Liberation Hiking Club</a>, and I find that I still have some difficulty when it comes to steeper inclines and I want to change that. So my gentle goal is just to go and lift weights, which I enjoy, when I want to do it. No schedule. <strong>Just go when I want to go, make it enjoyable, make it short.</strong> And that's gentleness, that's being kind to myself. So my anti-diet intention is to whenever I feel like I have a goal or want to do something for myself that I do it in a gentle way. </p></blockquote><p>And here's Corinne with Paige’s resolution: </p><blockquote><p><strong>My resolution is to only buy clothing that actually fits</strong>, is comfortable, and looks good on my body right now. Only small alterations, like hemming length. No aspirational clothes, no clothes that require changes to my body in any way. </p></blockquote><p><strong>A lot of you took this prompt beyond body-related resolutions</strong> and I think this is another awesome direction to go in. Here's Corinne with Laura's resolution:</p><blockquote><p>I financed a slightly used hybrid car in May 2022. And my monthly payment goes through a bank I've never used. My first attempt at setting up auto debit monthly payments failed, and then work burnout kept me from doing whatever dance I have to do to set it up—call my home bank, get customer service help from the car payment bank. Even typing out the sentence makes me exhausted and anxious! But also mailing a check every month and waiting for it to clear is a hassle. <strong>I know I'll breathe just a little easier if I set this dang auto payment up.</strong> I'm using a new year as my gentle push to do this boring chore. </p><p>I need minor sinus surgery in the new year and while hospitals scare me, I look forward to fewer headaches and sinus infections. It's not a resolution to get surgery, I guess, but my health goals for 2023 include giving myself time to recover from surgery. My job is the kind that will pressure me to be on email basically until the anesthesia kicks in and to continue to reply to emails and be on Zooms during my sick leave. I won't do that! And also just note the ways I truly do feel better after I have recovered. Or I guess note honestly if I don't feel better—just a neutral honest noting of how my body feels.</p></blockquote><p>Laura, I so feel you and I really want you to report back to us when you get the auto payment setup. We will all cheer for you! Oh, I have so many of these like boring need to get this done, will make my life easier, but it's gonna take like half an hour to do it and I don't want to. So I love this idea. And good luck with sinus surgery!</p><p><strong>Here are some other really great non-body-related resolutions. This is from</strong></p><p><a href="https://open.substack.com/users/51610835-jen-s?utm_source=mentions" target="_blank">Jen S</a></p><p><strong>who writes</strong></p><p><a href="https://open.substack.com/pub/flab" target="_blank">flab</a></p><p><strong>:</strong></p><blockquote><p>So, my most focused resolution is to just create. I'm reading Elizabeth Gilbert's <a href="https://bookshop.org/p/books/big-magic-creative-living-beyond-fear-elizabeth-gilbert/588716?ean=9781594634727" target="_blank">Big Magic</a> and focusing on creativity and creating, even if I think that other people have done it better than me or before me, and that there's no room for what I have to say out there. I'm going to say it anyways and put my spin on it, but just create as much as I can this year.</p></blockquote><p>Also love these:</p><blockquote><p><strong>My anti-diet resolution is to go to the movies more.</strong> I started a monthly movie group with friends and we are all looking forward to it.</p><p>P.S. During a New Year's Eve dinner that I hosted, instead of going around the table and saying our resolutions, I asked that we each say one fun thing we hope to do more of. At first, some of the guests struggled to come up with something beyond the usual diet culture resolutions. However, it soon became a very light and funny conversation. <strong>People wanted more game nights, more sex, more concerts, more phone calls with long distance friends, and more movies.</strong> </p></blockquote><blockquote><p>Hi, I wanted to send in my anti diet resolution with a little side note that <strong>I've grown not to use the word “resolution” because my resolutions were always so toxic</strong> and related to diet culture, or like finding a boyfriend. ‘This year I'll get a boyfriend,’ or, you know, things like that. And so my intention for the year is actually to slow down and to read more fiction.</p></blockquote><blockquote><p><strong>My resolution is going to be not to save things for someday.</strong> To enjoy things in the present. It applies to lots of things: Hello, pile of beautiful notebooks that I've collected and never written in! I see you Waterford Crystal glasses that I got from my first wedding! But it also applies to food. I will not say to myself, you can treat yourself to poutine/cheesecake/Taco Bell if you lose five pounds or exercise five days this week or whatever arbitrary rule you've made up that's about limitation and control.</p></blockquote><blockquote><p>We just moved into a historic 1911 <a href="https://www.cmich.edu/research/clarke-historical-library/explore-collection/explore-online/michigan-material/alladin-company-bay-city" target="_blank">Aladdin</a> kit built house in Bay City, Michigan, and it just does not feel like us and does not feel like home yet. So a big resolution of mine for the upcoming year is going to be turning this house that we just entered into a home that works for our family, reflects our style, reflects what we need it to do for us. </p></blockquote><p>And last, a few of you did let us know that you are planning some resolutions that will help you further your activism against anti-fat bias. <strong>Kate let us know that her goal is to write to her school board to advocate adding weight and body size to the hazing harassment and bullying policy.</strong> That's amazing! It is a really big problem that weight-based bullying is the number one reason girls are bullied. It's the number two reason boys are bullied. But it's often not included explicitly in school bullying policies. So that's something that's good for all of us to know. If that's the case in your school districts, sending this kind of email is a great resolution.</p><p>I also love this goal from Katie:</p><blockquote><p>I became fully licensed in social work recently. And there is a massive, massive need for more qualified mental health providers, not just in Michigan, but across the country. So my resolution for the upcoming year is to become one of those mental health care providers. I'm going to start taking on clients over the summer—hopefully adolescents for mental health services. I want to contribute to the field where there's a need. </p></blockquote><p>And as for me, it's probably a little bit ironic that given the theme of this episode, <strong>I am also landing in the no resolution camp this year. But I think it's actually a victory.</strong> As I said, I'm a recovering perfectionist. I have done many, many, many resolutions over the years and I'm generally someone who loves setting goals and being sort of caught up in all of that. so not doing it feels like you know hard in its own way and a good thing. </p><p><strong>For the past few years, the only resolution I did let myself make was to set a goal for the number of books I want to read.</strong> I would put the reading challenge in <a href="https://www.goodreads.com/author/show/17634230.Virginia_Sole_Smith" target="_blank">Goodreads</a> and I would track my reading all year long and it was really satisfying. Like, I met those goals! I read a ton more books! I started this in 2018—my second child was born in 2017—so, it was a very concrete way to reclaim reading after several years of not reading very much because I was in the newborn haze, the toddler haze, then another newborn haze. And if you are in the baby or toddler stage and you're not reading a lot, just please know that I think it's really normal and just where our brains are in those years. Sleep deprivation kills reading for me in a huge way.</p><p>So, I wasn't reading and setting these goals really helped me bring reading back to my life in a big way. I read 85 books last year! Yes, of course I'm bragging about the number even as I'm telling you that I'm not setting this goal anymore.</p><p><strong>But now that I've done it for a few years, I just want to read.</strong> I just don't want to gameify it anymore. I want to not pick books based on how fast I can get through them. I want to maybe pick a longer book without thinking it's going to throw off my count. And I also just want to trust that I have reclaimed this reading habit and I can now just do it. Even if I read less this year, or differently, or whatever it looks like. I just want to kind of go with it. </p><p><strong>So, here’s to going for big goals if you've got them, but also to not waiting to enjoy the good stuff, to getting those annoying chores off your to do lists, and to just being gentle with ourselves. </strong>If hearing these resolutions sparked anything fun, I hope you'll share it in the comments. And if you do absolutely nothing but exist and survive this year, please know, I think you're doing an awesome job.</p><p>---</p><p>Thanks so much for listening to Burnt Toast. If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode.</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti diet journalism. I’ll talk to you soon. </em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>Your 2023 Anti-Diet Resolutions</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:15:31</itunes:duration>
      <itunes:summary>You&apos;re listening to Burnt Toast! This is the podcast where we talk about diet culture, fatphobia, parenting, and health. I&apos;m Virginia Sole-Smith and I also write the Burnt Toast newsletter.One quick thing before we get into it: Today is our Corinne’s birthday! Yay Corinne! You are awesome and we literally couldn’t do Burnt Toast without you, very much including this episode. (Everyone else: Drop some love for her in the comments please!)Today is a Very Special Burnt Toast Episode. Imagine me saying that in my best after-school special voice, but really, it&apos;s just a super fun episode because it&apos;s the first time we&apos;re getting to hear from all of you. If you’re a paid Burnt Toast subscribe, then you know about Friday Threads. Today&apos;s episode is like a Friday Thread for your ears.So just like with Friday Threads, we started this episode with a prompt: Tell us your anti-diet resolution for 2023.I want to be clear before we start, you do not need to make any kind of resolution. Time is a construct! The start of a new year is super arbitrary as a place in which to start making changes! We’re almost 3 weeks into the year anyway! And you probably don&apos;t need to change anything about your life. But I think a lot of us, especially those of us who identify as recovering perfectionists, feel that pull in January. We feel that urge to set a goal, look at our lives, make some kind of change. Often it&apos;s because we were socially conditioned to do this for years, and particularly to work on our bodies at this time of year. To resolve to eat less, to exercise more, to be smaller any way we could.So if that&apos;s you (and it’s me too) I think that setting some kind of intention, and specifically an intention to do something that is not a diet can be a really helpful way to move yourself through that urge. So you’re not getting caught up in the “New Year, New You” whirlwind, but still taking advantage of that fresh start energy if that is helpful to you. For example, here is Stella setting some goals that will help her very directly avoid the typical January dieting trap. My anti-diet resolution for 2023 is to eat comfort foods this winter according to the season and not to wear my Fitbit except to bed to help with my sleep. And to avoid the Noom emails. In fact, even block them. I have been a repeat on Noom and it&apos;s thanks to you that I&apos;ve stopped that. Thank you, have a great new year! I just love the idea of blocking Noom from your inbox. Like, why are they in your inbox? Get them out. Honestly, all diet ad spam! This is a great time to be unfollowing and unsubscribing. I love that as a resolution idea. We also heard from Kristine with this goal. So here&apos;s Corinne, who&apos;s going to read the resolutions that got sent in via email.I am slowly unsubscribing from all the email newsletters I get from the wellness folks I fell for over the last couple of years. I deleted apps, ended subscriptions, even deleted games on my phone that tended to feed me ads. Kristine also has some other goals for herself:The advice I&apos;m going to actually follow is getting a good night&apos;s sleep. That and yoga stretches in the morning. I am a single mom of two and I celebrate a variety of foods with them, even if I still have to hide the veggies in something else on their plate. But I finally noticed that the message I was telling my kids was different from the message I was telling myself. I&apos;m gonna have a long conversation with that inner child and 2023.Y’all also had a lot of other great food-related resolutions. Let&apos;s listen to a few of those:Hi! My anti diet resolution this year is that when I eat in a restaurant, which is honestly not even that often, that I choose what sounds best to me on the menu without considering calories or protein or anything like that, just what sounds most appealing to me at the time.For the last several years, my New Year&apos;s resolution has been to try to find ways to make my life easier. And I think this became a nondiet resolution because I realized how much time and energy I was putting into monitoring what I was eating, how much I was exercising, and the size of my body, and what other people thought of it. And so this didn&apos;t fix that obviously, but it put me on a path to where I could start to take steps to make changes to those things and it&apos;s been a huge improvement in my life and I&apos;m looking forward to seeing where this resolution will take me in 2023.And I absolutely love this concept of a gentle fitness related resolution from Alexa: One of my biggest intentions that I want to have this year is to be much more gentle with myself. I&apos;m finding that I&apos;m using this word gentle so much more in the last few weeks. I just see that using the word gentle takes the pressure off. I used to punish myself. I used to do boot camps and used to have to earn food, right? I don&apos;t want to do that anymore. It&apos;s really, really hard on my body. And it&apos;s hard on my mind.So this year, if I have a goal, which I do, I do want to become stronger. I do want to become a stronger hiker. I founded the Body Liberation Hiking Club, and I find that I still have some difficulty when it comes to steeper inclines and I want to change that. So my gentle goal is just to go and lift weights, which I enjoy, when I want to do it. No schedule. Just go when I want to go, make it enjoyable, make it short. And that&apos;s gentleness, that&apos;s being kind to myself. So my anti-diet intention is to whenever I feel like I have a goal or want to do something for myself that I do it in a gentle way. And here&apos;s Corinne with Paige’s resolution: My resolution is to only buy clothing that actually fits, is comfortable, and looks good on my body right now. Only small alterations, like hemming length. No aspirational clothes, no clothes that require changes to my body in any way. A lot of you took this prompt beyond body-related resolutions and I think this is another awesome direction to go in. Here&apos;s Corinne with Laura&apos;s resolution:I financed a slightly used hybrid car in May 2022. And my monthly payment goes through a bank I&apos;ve never used. My first attempt at setting up auto debit monthly payments failed, and then work burnout kept me from doing whatever dance I have to do to set it up—call my home bank, get customer service help from the car payment bank. Even typing out the sentence makes me exhausted and anxious! But also mailing a check every month and waiting for it to clear is a hassle. I know I&apos;ll breathe just a little easier if I set this dang auto payment up. I&apos;m using a new year as my gentle push to do this boring chore. I need minor sinus surgery in the new year and while hospitals scare me, I look forward to fewer headaches and sinus infections. It&apos;s not a resolution to get surgery, I guess, but my health goals for 2023 include giving myself time to recover from surgery. My job is the kind that will pressure me to be on email basically until the anesthesia kicks in and to continue to reply to emails and be on Zooms during my sick leave. I won&apos;t do that! And also just note the ways I truly do feel better after I have recovered. Or I guess note honestly if I don&apos;t feel better—just a neutral honest noting of how my body feels.Laura, I so feel you and I really want you to report back to us when you get the auto payment setup. We will all cheer for you! Oh, I have so many of these like boring need to get this done, will make my life easier, but it&apos;s gonna take like half an hour to do it and I don&apos;t want to. So I love this idea. And good luck with sinus surgery!Here are some other really great non-body-related resolutions. This is fromJen Swho writesflab:So, my most focused resolution is to just create. I&apos;m reading Elizabeth Gilbert&apos;s Big Magic and focusing on creativity and creating, even if I think that other people have done it better than me or before me, and that there&apos;s no room for what I have to say out there. I&apos;m going to say it anyways and put my spin on it, but just create as much as I can this year.Also love these:My anti-diet resolution is to go to the movies more. I started a monthly movie group with friends and we are all looking forward to it.P.S. During a New Year&apos;s Eve dinner that I hosted, instead of going around the table and saying our resolutions, I asked that we each say one fun thing we hope to do more of. At first, some of the guests struggled to come up with something beyond the usual diet culture resolutions. However, it soon became a very light and funny conversation. People wanted more game nights, more sex, more concerts, more phone calls with long distance friends, and more movies. Hi, I wanted to send in my anti diet resolution with a little side note that I&apos;ve grown not to use the word “resolution” because my resolutions were always so toxic and related to diet culture, or like finding a boyfriend. ‘This year I&apos;ll get a boyfriend,’ or, you know, things like that. And so my intention for the year is actually to slow down and to read more fiction.My resolution is going to be not to save things for someday. To enjoy things in the present. It applies to lots of things: Hello, pile of beautiful notebooks that I&apos;ve collected and never written in! I see you Waterford Crystal glasses that I got from my first wedding! But it also applies to food. I will not say to myself, you can treat yourself to poutine/cheesecake/Taco Bell if you lose five pounds or exercise five days this week or whatever arbitrary rule you&apos;ve made up that&apos;s about limitation and control.We just moved into a historic 1911 Aladdin kit built house in Bay City, Michigan, and it just does not feel like us and does not feel like home yet. So a big resolution of mine for the upcoming year is going to be turning this house that we just entered into a home that works for our family, reflects our style, reflects what we need it to do for us. And last, a few of you did let us know that you are planning some resolutions that will help you further your activism against anti-fat bias. Kate let us know that her goal is to write to her school board to advocate adding weight and body size to the hazing harassment and bullying policy. That&apos;s amazing! It is a really big problem that weight-based bullying is the number one reason girls are bullied. It&apos;s the number two reason boys are bullied. But it&apos;s often not included explicitly in school bullying policies. So that&apos;s something that&apos;s good for all of us to know. If that&apos;s the case in your school districts, sending this kind of email is a great resolution.I also love this goal from Katie:I became fully licensed in social work recently. And there is a massive, massive need for more qualified mental health providers, not just in Michigan, but across the country. So my resolution for the upcoming year is to become one of those mental health care providers. I&apos;m going to start taking on clients over the summer—hopefully adolescents for mental health services. I want to contribute to the field where there&apos;s a need. And as for me, it&apos;s probably a little bit ironic that given the theme of this episode, I am also landing in the no resolution camp this year. But I think it&apos;s actually a victory. As I said, I&apos;m a recovering perfectionist. I have done many, many, many resolutions over the years and I&apos;m generally someone who loves setting goals and being sort of caught up in all of that. so not doing it feels like you know hard in its own way and a good thing. For the past few years, the only resolution I did let myself make was to set a goal for the number of books I want to read. I would put the reading challenge in Goodreads and I would track my reading all year long and it was really satisfying. Like, I met those goals! I read a ton more books! I started this in 2018—my second child was born in 2017—so, it was a very concrete way to reclaim reading after several years of not reading very much because I was in the newborn haze, the toddler haze, then another newborn haze. And if you are in the baby or toddler stage and you&apos;re not reading a lot, just please know that I think it&apos;s really normal and just where our brains are in those years. Sleep deprivation kills reading for me in a huge way.So, I wasn&apos;t reading and setting these goals really helped me bring reading back to my life in a big way. I read 85 books last year! Yes, of course I&apos;m bragging about the number even as I&apos;m telling you that I&apos;m not setting this goal anymore.But now that I&apos;ve done it for a few years, I just want to read. I just don&apos;t want to gameify it anymore. I want to not pick books based on how fast I can get through them. I want to maybe pick a longer book without thinking it&apos;s going to throw off my count. And I also just want to trust that I have reclaimed this reading habit and I can now just do it. Even if I read less this year, or differently, or whatever it looks like. I just want to kind of go with it. So, here’s to going for big goals if you&apos;ve got them, but also to not waiting to enjoy the good stuff, to getting those annoying chores off your to do lists, and to just being gentle with ourselves. If hearing these resolutions sparked anything fun, I hope you&apos;ll share it in the comments. And if you do absolutely nothing but exist and survive this year, please know, I think you&apos;re doing an awesome job.---Thanks so much for listening to Burnt Toast. If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode.The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti diet journalism. I’ll talk to you soon. </itunes:summary>
      <itunes:subtitle>You&apos;re listening to Burnt Toast! This is the podcast where we talk about diet culture, fatphobia, parenting, and health. I&apos;m Virginia Sole-Smith and I also write the Burnt Toast newsletter.One quick thing before we get into it: Today is our Corinne’s birthday! Yay Corinne! You are awesome and we literally couldn’t do Burnt Toast without you, very much including this episode. (Everyone else: Drop some love for her in the comments please!)Today is a Very Special Burnt Toast Episode. Imagine me saying that in my best after-school special voice, but really, it&apos;s just a super fun episode because it&apos;s the first time we&apos;re getting to hear from all of you. If you’re a paid Burnt Toast subscribe, then you know about Friday Threads. Today&apos;s episode is like a Friday Thread for your ears.So just like with Friday Threads, we started this episode with a prompt: Tell us your anti-diet resolution for 2023.I want to be clear before we start, you do not need to make any kind of resolution. Time is a construct! The start of a new year is super arbitrary as a place in which to start making changes! We’re almost 3 weeks into the year anyway! And you probably don&apos;t need to change anything about your life. But I think a lot of us, especially those of us who identify as recovering perfectionists, feel that pull in January. We feel that urge to set a goal, look at our lives, make some kind of change. Often it&apos;s because we were socially conditioned to do this for years, and particularly to work on our bodies at this time of year. To resolve to eat less, to exercise more, to be smaller any way we could.So if that&apos;s you (and it’s me too) I think that setting some kind of intention, and specifically an intention to do something that is not a diet can be a really helpful way to move yourself through that urge. So you’re not getting caught up in the “New Year, New You” whirlwind, but still taking advantage of that fresh start energy if that is helpful to you. For example, here is Stella setting some goals that will help her very directly avoid the typical January dieting trap. My anti-diet resolution for 2023 is to eat comfort foods this winter according to the season and not to wear my Fitbit except to bed to help with my sleep. And to avoid the Noom emails. In fact, even block them. I have been a repeat on Noom and it&apos;s thanks to you that I&apos;ve stopped that. Thank you, have a great new year! I just love the idea of blocking Noom from your inbox. Like, why are they in your inbox? Get them out. Honestly, all diet ad spam! This is a great time to be unfollowing and unsubscribing. I love that as a resolution idea. We also heard from Kristine with this goal. So here&apos;s Corinne, who&apos;s going to read the resolutions that got sent in via email.I am slowly unsubscribing from all the email newsletters I get from the wellness folks I fell for over the last couple of years. I deleted apps, ended subscriptions, even deleted games on my phone that tended to feed me ads. Kristine also has some other goals for herself:The advice I&apos;m going to actually follow is getting a good night&apos;s sleep. That and yoga stretches in the morning. I am a single mom of two and I celebrate a variety of foods with them, even if I still have to hide the veggies in something else on their plate. But I finally noticed that the message I was telling my kids was different from the message I was telling myself. I&apos;m gonna have a long conversation with that inner child and 2023.Y’all also had a lot of other great food-related resolutions. Let&apos;s listen to a few of those:Hi! My anti diet resolution this year is that when I eat in a restaurant, which is honestly not even that often, that I choose what sounds best to me on the menu without considering calories or protein or anything like that, just what sounds most appealing to me at the time.For the last several years, my New Year&apos;s resolution has been to try to find ways to make my life easier. And I think this became a nondiet resolution because I realized how much time and energy I was putting into monitoring what I was eating, how much I was exercising, and the size of my body, and what other people thought of it. And so this didn&apos;t fix that obviously, but it put me on a path to where I could start to take steps to make changes to those things and it&apos;s been a huge improvement in my life and I&apos;m looking forward to seeing where this resolution will take me in 2023.And I absolutely love this concept of a gentle fitness related resolution from Alexa: One of my biggest intentions that I want to have this year is to be much more gentle with myself. I&apos;m finding that I&apos;m using this word gentle so much more in the last few weeks. I just see that using the word gentle takes the pressure off. I used to punish myself. I used to do boot camps and used to have to earn food, right? I don&apos;t want to do that anymore. It&apos;s really, really hard on my body. And it&apos;s hard on my mind.So this year, if I have a goal, which I do, I do want to become stronger. I do want to become a stronger hiker. I founded the Body Liberation Hiking Club, and I find that I still have some difficulty when it comes to steeper inclines and I want to change that. So my gentle goal is just to go and lift weights, which I enjoy, when I want to do it. No schedule. Just go when I want to go, make it enjoyable, make it short. And that&apos;s gentleness, that&apos;s being kind to myself. So my anti-diet intention is to whenever I feel like I have a goal or want to do something for myself that I do it in a gentle way. And here&apos;s Corinne with Paige’s resolution: My resolution is to only buy clothing that actually fits, is comfortable, and looks good on my body right now. Only small alterations, like hemming length. No aspirational clothes, no clothes that require changes to my body in any way. A lot of you took this prompt beyond body-related resolutions and I think this is another awesome direction to go in. Here&apos;s Corinne with Laura&apos;s resolution:I financed a slightly used hybrid car in May 2022. And my monthly payment goes through a bank I&apos;ve never used. My first attempt at setting up auto debit monthly payments failed, and then work burnout kept me from doing whatever dance I have to do to set it up—call my home bank, get customer service help from the car payment bank. Even typing out the sentence makes me exhausted and anxious! But also mailing a check every month and waiting for it to clear is a hassle. I know I&apos;ll breathe just a little easier if I set this dang auto payment up. I&apos;m using a new year as my gentle push to do this boring chore. I need minor sinus surgery in the new year and while hospitals scare me, I look forward to fewer headaches and sinus infections. It&apos;s not a resolution to get surgery, I guess, but my health goals for 2023 include giving myself time to recover from surgery. My job is the kind that will pressure me to be on email basically until the anesthesia kicks in and to continue to reply to emails and be on Zooms during my sick leave. I won&apos;t do that! And also just note the ways I truly do feel better after I have recovered. Or I guess note honestly if I don&apos;t feel better—just a neutral honest noting of how my body feels.Laura, I so feel you and I really want you to report back to us when you get the auto payment setup. We will all cheer for you! Oh, I have so many of these like boring need to get this done, will make my life easier, but it&apos;s gonna take like half an hour to do it and I don&apos;t want to. So I love this idea. And good luck with sinus surgery!Here are some other really great non-body-related resolutions. This is fromJen Swho writesflab:So, my most focused resolution is to just create. I&apos;m reading Elizabeth Gilbert&apos;s Big Magic and focusing on creativity and creating, even if I think that other people have done it better than me or before me, and that there&apos;s no room for what I have to say out there. I&apos;m going to say it anyways and put my spin on it, but just create as much as I can this year.Also love these:My anti-diet resolution is to go to the movies more. I started a monthly movie group with friends and we are all looking forward to it.P.S. During a New Year&apos;s Eve dinner that I hosted, instead of going around the table and saying our resolutions, I asked that we each say one fun thing we hope to do more of. At first, some of the guests struggled to come up with something beyond the usual diet culture resolutions. However, it soon became a very light and funny conversation. People wanted more game nights, more sex, more concerts, more phone calls with long distance friends, and more movies. Hi, I wanted to send in my anti diet resolution with a little side note that I&apos;ve grown not to use the word “resolution” because my resolutions were always so toxic and related to diet culture, or like finding a boyfriend. ‘This year I&apos;ll get a boyfriend,’ or, you know, things like that. And so my intention for the year is actually to slow down and to read more fiction.My resolution is going to be not to save things for someday. To enjoy things in the present. It applies to lots of things: Hello, pile of beautiful notebooks that I&apos;ve collected and never written in! I see you Waterford Crystal glasses that I got from my first wedding! But it also applies to food. I will not say to myself, you can treat yourself to poutine/cheesecake/Taco Bell if you lose five pounds or exercise five days this week or whatever arbitrary rule you&apos;ve made up that&apos;s about limitation and control.We just moved into a historic 1911 Aladdin kit built house in Bay City, Michigan, and it just does not feel like us and does not feel like home yet. So a big resolution of mine for the upcoming year is going to be turning this house that we just entered into a home that works for our family, reflects our style, reflects what we need it to do for us. And last, a few of you did let us know that you are planning some resolutions that will help you further your activism against anti-fat bias. Kate let us know that her goal is to write to her school board to advocate adding weight and body size to the hazing harassment and bullying policy. That&apos;s amazing! It is a really big problem that weight-based bullying is the number one reason girls are bullied. It&apos;s the number two reason boys are bullied. But it&apos;s often not included explicitly in school bullying policies. So that&apos;s something that&apos;s good for all of us to know. If that&apos;s the case in your school districts, sending this kind of email is a great resolution.I also love this goal from Katie:I became fully licensed in social work recently. And there is a massive, massive need for more qualified mental health providers, not just in Michigan, but across the country. So my resolution for the upcoming year is to become one of those mental health care providers. I&apos;m going to start taking on clients over the summer—hopefully adolescents for mental health services. I want to contribute to the field where there&apos;s a need. And as for me, it&apos;s probably a little bit ironic that given the theme of this episode, I am also landing in the no resolution camp this year. But I think it&apos;s actually a victory. As I said, I&apos;m a recovering perfectionist. I have done many, many, many resolutions over the years and I&apos;m generally someone who loves setting goals and being sort of caught up in all of that. so not doing it feels like you know hard in its own way and a good thing. For the past few years, the only resolution I did let myself make was to set a goal for the number of books I want to read. I would put the reading challenge in Goodreads and I would track my reading all year long and it was really satisfying. Like, I met those goals! I read a ton more books! I started this in 2018—my second child was born in 2017—so, it was a very concrete way to reclaim reading after several years of not reading very much because I was in the newborn haze, the toddler haze, then another newborn haze. And if you are in the baby or toddler stage and you&apos;re not reading a lot, just please know that I think it&apos;s really normal and just where our brains are in those years. Sleep deprivation kills reading for me in a huge way.So, I wasn&apos;t reading and setting these goals really helped me bring reading back to my life in a big way. I read 85 books last year! Yes, of course I&apos;m bragging about the number even as I&apos;m telling you that I&apos;m not setting this goal anymore.But now that I&apos;ve done it for a few years, I just want to read. I just don&apos;t want to gameify it anymore. I want to not pick books based on how fast I can get through them. I want to maybe pick a longer book without thinking it&apos;s going to throw off my count. And I also just want to trust that I have reclaimed this reading habit and I can now just do it. Even if I read less this year, or differently, or whatever it looks like. I just want to kind of go with it. So, here’s to going for big goals if you&apos;ve got them, but also to not waiting to enjoy the good stuff, to getting those annoying chores off your to do lists, and to just being gentle with ourselves. If hearing these resolutions sparked anything fun, I hope you&apos;ll share it in the comments. And if you do absolutely nothing but exist and survive this year, please know, I think you&apos;re doing an awesome job.---Thanks so much for listening to Burnt Toast. If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode.The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti diet journalism. I’ll talk to you soon. </itunes:subtitle>
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      <title>&quot;We are Not Living in a World Where Too Many People are Trying Too Many Things to Defend Fat People.&quot;</title>
      <description><![CDATA[<blockquote><p><strong>“The main problem with the BMI is </strong><em><strong>not</strong></em><strong> that it sometimes thinks thin people are fat. The main problem with the BMI is that trans people who exceed a certain BMI can't get life saving, gender affirming care. The main problem with the BMI is that there are surgeons who will not operate on fat people and require them to lose hundreds of pounds before they can access X, Y, or Z surgical procedure that they desperately need.</strong> <strong>But magically, they absolutely can manage surgery when it's weight loss surgery.”</strong></p></blockquote><p>You're listening to Burnt Toast! This is the podcast where we talk about diet culture, fat phobia, parenting and health. I’m Virginia Sole-Smith I also write the Burnt Toast newsletter.</p><p><strong>I recorded this intro like six times because they got way too gushy every time, but today I am so excited to be talking to Aubrey Gordon.</strong> If you don't know Aubrey, she is the co-host of the<a href="https://www.maintenancephase.com/" target="_blank"> Maintenance Phase podcast</a>. She is also the author of what <em><a href="https://bookshop.org/p/books/what-we-don-t-talk-about-when-we-talk-about-fat-aubrey-gordon/14443277?ean=9780807014776" target="_blank">What We Don't Talk About When We Talk About Fat</a></em> and her brand new book, which is out this week. <strong>Run, don’t walk, to get </strong><em><strong><a href="https://bookshop.org/p/books/you-just-need-to-lose-weight-and-19-other-myths-about-fat-people-aubrey-gordon/18405362?ean=9780807006474" target="_blank">"You Just Need to Lose Weight" And 19 Other Myths about Fat People</a></strong></em><strong>.</strong></p><p>I'm going to let us get right into it because Aubrey is awesome and this conversation is a total delight. So here's Aubrey!</p><p>PS. If you missed Aubrey’s last Burnt Toast episode, <a href="http://patreon.com/posts/140045193" target="_blank">you can catch up here</a>.</p><h3><strong>Episode 76 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Okay. So I am looking at your childhood scale. </p><p><strong>Aubrey</strong></p><p>Yeah, you sure are. </p><p><strong>Virginia</strong></p><p>What is happening.</p><p><strong>Aubrey</strong></p><p>So I am in Los Angeles. I come down here for a good chunk of time at the end of each year. Since I started freelancing, I was like, I would like to spend more time with my family. So I do. And the one place that I can record while I'm down here—which is a big part of my job, recording audio. </p><p><strong>Virginia</strong></p><p>It is.</p><p><strong>Aubrey</strong></p><p>You know, it's Los Angeles! It's the second largest city in the country, hard to find a truly silent place. <strong>So, I'm inside my mother's closet, which just works on a number of levels, yes?</strong> And one of the things that she stores in her closet is the scale that we had in my childhood. It's one of those, like, if you went to a doctor's office in the 70’s, maybe? </p><p><strong>Virginia</strong></p><p>It's not a small digital scale. It's tall. It has the weights that slide back and forth. It's a full-on doctor's office scale.</p><p><strong>Aubrey</strong></p><p>Your journalistic integrity is really shining through here. </p><p><strong>Virginia</strong></p><p>This was the scale your family had in your house?</p><p><strong>Aubrey</strong></p><p>Uh huh, absolutely. </p><p><strong>Virginia</strong></p><p>I also have the question of why do we still own the scale? </p><p><strong>Aubrey</strong></p><p>I don't know. She's told me she only uses it like a few times a year. She's a person who doesn't like things to go to waste.</p><p><strong>Virginia</strong></p><p>Yeah, and what do you do with that scale if you want to get rid of that? Like, how do you <em>not</em> waste it?</p><p><strong>Aubrey</strong>,</p><p>Totally. And also, at this point, not only does she have not a lot of people looking for scales at this particular moment, but not a lot of people looking for big, heavy, loud scales from 50 years ago.</p><p><strong>Virginia</strong></p><p>It would be hard to give away, even on the freecycle page.</p><p><strong>Aubrey</strong></p><p>I was telling her she should take it to a scrap metal place. Or to an artist of some kind, like a welder could do some interesting things? I don't think any of that's gonna happen.</p><p><strong>Virginia</strong></p><p>No, I think it’s gonna stay in the closet there and you're going to see it every year.</p><p><strong>Aubrey</strong></p><p>It's the greatest icebreaker to every interview I have.</p><p><strong>Virginia</strong></p><p>It's very off brand and somehow on brand, also.</p><p><strong>Aubrey</strong></p><p>Yes, it is the absolute nexus of things I stand against and things I spend all of my time on. </p><p><strong>Virginia</strong></p><p>And stand next to, while doing your work. </p><p><strong>Aubrey</strong></p><p>But not stand on anymore!</p><p><strong>Virginia</strong></p><p>Yeah, not anymore. </p><p><strong>Aubrey</strong></p><p>I was like, I get to show this to Virginia today and that feels like a win to me. What a treat.</p><p><strong>Virginia</strong></p><p>So how are you doing? You are a couple of weeks out from book launch. How are you feeling? How's it going?</p><p><strong>Aubrey</strong></p><p>I mean, you know. Anytime you make a big thing and then there's like a year between when you make it and when people get to experience it, that's a year of always feeling a little bit like you're about to barf, you know? Just a tiny bit. Just always a low grade barf energy. So, I'm in the thick of that. I'm at the crescendo part of the barf energy.</p><p><strong>Virginia</strong></p><p>That makes sense. </p><p><strong>Aubrey</strong></p><p>But also, it's fine and great. And I get to talk to a bunch of fun people who I like talking to and it gives me an excuse to do that. How about you? You're how many months out now?</p><p><strong>Virginia</strong></p><p>It's <a href="https://virginiasolesmith.substack.com/s/fat-talk" target="_blank">the end of April.</a> So I haven't reached peak nausea. But low-level-constant-background-noise-hum barf, sure. I'm getting second pass back this week, which I think is the last time I get eyes on it. But it's the week before getting we're going on a big trip for the holidays so I'm completely not in work mode. I'm trying to pack my kids up for this big trip and I have to read the book again. And I don't want to read it again. That phase where I can't look at it anymore. But also, what if I don't look at it enough and then something terrible goes in?</p><p><strong>Aubrey</strong></p><p>Even if you look at it seven times, you're gonna catch something at some point and feel bad about it. Because it's forever now.</p><p><strong>Virginia</strong></p><p>I don't pick up my first book anymore. Because I know if I pick it up, I will find something and just be like, why didn't we catch that? You can't look back at it at a certain point.</p><p><strong>Aubrey</strong></p><p>That's really smart of you.</p><p><strong>Virginia</strong></p><p>The whole pre-book-launch is a very weird phase. It's this liminal state you're in. But I'm so excited for you, because you're close to it being out, it being a thing.</p><p><strong>Aubrey</strong></p><p>It's happening. It's happening at this point. Whether I'm barfing or not, it's happening.</p><p><strong>Virginia</strong></p><p>With me barfing along for the ride! </p><p><strong>Aubrey</strong></p><p>And you, too! I'm so excited! The front end of this week for me is a ton of interviews and the back end of this week is spending a couple days with your new book. I'm over the moon about it. I'm so excited.</p><p><strong>Virginia</strong></p><p>You’re the best. I felt awful even asking, you have so much going on. </p><p><strong>Aubrey</strong></p><p>Listen, this is one of those things where I'm like this needs to be out in the world. This is the kind of thing that the world very desperately needs right now. <strong>As an elder millennial child of a boomer, most of my peers who have kids at this point are in this space of being acutely aware that their upbringing around bodies was fucked.</strong></p><p><strong>Virginia</strong></p><p>It was a hot mess.</p><p><strong>Aubrey</strong></p><p>It was bad news. And they're like, “So it can't be that. But also, I don't know what else to do.”</p><p><strong>Virginia</strong></p><p>Exactly, exactly. </p><p><strong>Aubrey</strong></p><p>I feel like this is like gift of a set of tools. That's my hope. And sort of like an analysis for folks to go. You're not just rejecting one lens, right? You're applying a new one. Here's the new one. </p><p><strong>Virginia</strong></p><p>Once you start to see diet culture, once you start to name anti-fat bias, especially when it comes to kids, you now want to protect them from it. And that can lead to this all or nothing thinking that feels very familiar. People are like, “how do I get the schools to stop this? What media can my kid watch that won't be fatphobic?” And I'm like, “Are you just not going to show them a cartoon?” So, it's really about how do we give kids these tools, too? How do we normalize these conversations? How do we change the language in our household so fat is just a word that we're using all the time and not this loaded concept. <strong>Because we can't put them in these bubbles and be perfect in our anti-fatness, if that makes sense.</strong></p><p><strong>Aubrey</strong></p><p><strong>I kind of feel like everything we do in the system that we're currently in and the culture that we're currently in is just some measure of harm reduction, right?</strong> So it’s thinking about things through that lens and not through the lens of, “I'm going to somehow create a perfect bubble in which my kids will not be exposed to any of the like harmful forces that exist out in the world.” Because that is not reasonable. I feel like most parents I know, on most fronts, have gotten there. Just figured out we're in a messy world with a lot of messy stuff. And you're going to be in control of some of it and totally out of control of some of it. But I think that that can be a harder thing for folks to come to terms with around anti-fatness and bodies.</p><p><strong>Virginia</strong></p><p><strong>I think it comes from that diet culture mentality of like, if I do X, Y, and Z, if I follow these rules, then it'll all be okay.</strong> And we're just applying that in a new way. So it just gets very tangly and we have to realize this is not something that there's five easy steps for, you know? There was never anything that there was five easy steps for, but for sure, not this. </p><p>And that gives us a great segue to your new book, because I think what is so exquisite about it is how it helps us start to do this work and ask ourselves these really hard, painful, difficult questions. But also, there's just this clear recognition in the book that the work is not ever going to be done, but we are going to keep doing the work.</p><p><strong>Aubrey</strong></p><p>I appreciate that. That's the goal, right? Everything's a mess, everything's hard. It's easy to get overwhelmed by how much mess there is and to be like, it'll never get cleaned up. We can't do anything, we can't have nice things, whatever. I had a conversation to this effect the other day with a health and wellness reporter, who was having a real galaxy brain moment around like, “I've never had a fat editor, I don't think I've ever worked with another health and wellness reporter who was a fat person. We use the language in our internal style guides, we use language of overweight and obesity with specific guidance around that being less hurtful to fat people and I don't think that's true anymore.” Blah, blah blah. And it felt like a little microcosm of <strong>what I see a lot of folks doing when exposed to sort of this set of information, which is just like so much overwhelm. And that turns into a sort of barrier to taking action.</strong></p><p><strong>Virginia</strong></p><p>Where do I even begin to scale the mountain?</p><p><strong>Aubrey</strong></p><p>Totally. And like, it's all going to be messed up! All of our actions are going to be imperfect. <strong>But we are not living in a world where too many people are trying too many things to defend fat people, right? Like, that's not the world that we're in.</strong> There are many issues, there are many communities where you can try things and there's a pretty good body of writing and thinking and research about like why those things may or may not be super helpful. On anti-fatness there is a lot less research. And there is a lot less of a track record of people trying things and not having those things work out. <strong>I think for me as a fat person, the best thing somebody can do is try something. Even if it's wrong, the distinguishing thing at this point in my life as a fat person is people who try something.</strong> Because the people who don't do anything, I cannot distinguish from people who are deadset anti-fat people. The action is the distinguishing mark. And it's the thing that like gets us on a road to somewhere.</p><p><strong>Virginia</strong></p><p>Yeah, you can then start to evaluate what's helpful and what's not helpful, because we will be trying things as opposed to not doing anything and accepting this entrenched place. When you're talking about that less of a body of research, we are also seeing that what does work for other forms of bias doesn't seem to work as well here and trying to understand why that is. </p><p><strong>Aubrey</strong></p><p>Absolutely. Your <a href="http://patreon.com/posts/140045095" target="_blank">conversation with Jeff Hunger</a> about this was top notch on that front.</p><p><strong>Virginia</strong></p><p>Jeff was awesome. His work is so helpful. </p><p><strong>Aubrey</strong></p><p>He's so great. We're at a different point in this movement than we are in other movements, right? And I think it's worth noting, how far have we come? What have we been working on? And how are the sort of contours of this issue different than the contours of other issues?</p><p><strong>Virginia</strong></p><p>I feel like we skipped over the part where I should ask you to tell people what the book is and what it's about and what inspired it. So how about we do that real quick? </p><p><strong>Aubrey</strong></p><p>Great. Let's do it. So, it is my second book, and it's called, <em><a href="https://bookshop.org/p/books/you-just-need-to-lose-weight-and-19-other-myths-about-fat-people-aubrey-gordon/18405362?ean=9780807006474" target="_blank">"You Just Need to Lose Weight": And 19 Other Myths about Fat People</a></em>. It came in part from a proposal from my publisher who has a series of books on myth busting. They've got books on immigrant communities, they've got books on unions, they've got books on a number of communities and issues that have been… willfully misunderstood, we’ll say. And I will be honest that—this is a weird thing for me to say, given the show that I co-host and the book that I am putting out now—<strong>I have a weird, conflicted relationship to myth busting because I think that we think it does more to change people's minds than it does.</strong> It's predicated on this very enlightenment era idea that if we're presented with facts, we change our minds. And I'm like, nah. We now have hundreds of years of evidence that that's not the case.</p><p><strong>Virginia</strong></p><p>People just dig in deeper on what they believe.</p><p><strong>Aubrey</strong></p><p>Totally. But at the same time, we've got more and more folks who are in that galaxy brain, I can't do anything mode. It felt really important to have something, to have a tool for those folks to be able to feel grounded enough in their own sense of facts and history to feel like they can handle what comes their way. We already kind of know how to get our parents to move off of outdated language, we already kind of know how to get our friends to knock it off when they're saying unhelpful things, right? These are all things that we know through our own relationships. And the barrier is more people feeling grounded and confident enough to say the things that they know how to say and do the things that they know how to do and work that change process with the people and institutions in their lives. <strong>This felt like an important tool for those folks. It could be for your jerky uncle who won't leave people alone about his fitness routine or whatever. But it could also be for you, the person who knows the jerky uncle with the fitness regime to figure out what your way in is.</strong></p><p><strong>Virginia</strong></p><p>That's what I kept thinking about, reading it. You and I think and work on these issues quite a lot—some might say, obsessively. And yet, there are still moments where I'm in a store and they don't have my size, and I just sort of freeze and don't know what to do. The vulnerability takes over, right? And I just thought reading this, this is something you can come back to if you have one of those experiences. You can come back to this and be like these are my values, this is what I understand. Even if in the moment of facing the thing you've become untethered from that. This is a way of re-tethering yourself. It's just such a gift that way.</p><p><strong>Aubrey</strong></p><p>Oh, I'm so glad to hear it. My hope would certainly be like, you go to the doctor's office, you get your after visit summary, and it has your BMI in big bold letters, or your kid’s BMI or your partner's BMI or whatever. <strong>You can come back and hopefully read this chapter on the BMI and go, oh, right. It's nonsense.</strong></p><p><strong>Virginia</strong></p><p>I will light this on fire.</p><p><strong>Aubrey</strong></p><p>Oh, right. I shouldn't feel sad and ashamed about this. I should feel angry and indignant. Oh, I'm so glad that you experienced it that way. </p><p><strong>Virginia</strong></p><p>How did you narrow it down to just 20 myths?</p><p><strong>Aubrey</strong></p><p>So the initial list was like 36.</p><p><strong>Virginia</strong></p><p>I would imagine.</p><p><strong>Aubrey</strong></p><p>But a bunch of them collapse into one another. I had a bunch of separate ones that were like, fat people are the biggest drivers of health care costs or X number of fat people die every year just because they're fat and they just drop dead. That's how science works apparently. And I had one about the obesity epidemic and the construction of the obesity epidemic. As it turns out, you can tell that last story and it will get you to all of the other stuff along the way. </p><p><strong>Virginia</strong></p><p>They're all recurring characters in each other's nightmares.</p><p><strong>Aubrey</strong></p><p>Totally. So to me, it felt more important to get to all of the information, whether or not there was a chapter title for it. And also like, if you do the health care cost one, that's like two pages. That's not much of a chapter. That's a leaflet. So I think it was much more figuring out how to choose some mother myths and figure out what the little tributaries were to those mother myths.</p><p><strong>Virginia</strong></p><p>I was just thinking about the planning of this book and thinking, there was probably a beautiful mind moment of like, where does it all go? </p><p><strong>Aubrey</strong></p><p>I definitely have an obsessive amateur investigator’s bulletin board covered in red string at my house somewhere.</p><p>How did you land on your book’s structure? Because parenting and fatness and body image is like, oh boy…</p><p><strong>Virginia</strong></p><p>What I wanted to do in the first chunk of the book was deal with the, quote, childhood obesity epidemic, because what I find so often is that even if adults are starting to question BMI and they're starting to grasp it about adults, there's something about “but the children” that's like this third rail where it's like, okay, but you can’t argue with childhood obesity not being terrible, right? </p><p><strong>Aubrey</strong></p><p>“We still have to be terrible to <em>children.</em>” It’s really one of those ones that, like, you can totally get where people are coming from when they say it. And also, if you spend like 15 seconds on it, you're like, <em>oh no.</em></p><p><strong>Virginia</strong></p><p>Right. So I felt like we need to start there because that's the core terror that parents are carrying around. The “but my child,” you know? It's so easy to play on parental fears for children's health, wellbeing, happiness, etc.</p><p>Then the way I structured the rest of the book was to think about where are the instances in family life where fatphobia really lives and shows up. It's the dinner table, it's your kid’s classroom, it's coaches and kids sports, puberty, social media, these different arenas. So the rest of the book kind of marches through these different places, and asks, what does it look like? What are your things coming up? What are your kids getting from other people, from the teachers, the coaches? Who are all well-meaning hardworking people—<strong>I don't ever want to sound like I’m bashing teachers—but schools are a hotbed of anti-fat bias.</strong> Those are the questions I get from readers and podcast listeners, which I'm sure is similar for you. These are the things that come up over and over where it's like, we need to be able to tackle this.</p><p><strong>Aubrey</strong></p><p>Absolutely. And I would say for me—and I'm curious about this for you—<strong>there are a number of things that people say thinking that they are drawing an allegiance to a movement and they might not be recognizing those things might be undercutting the movement.</strong></p><p><strong>Virginia</strong></p><p>Yes. You have some really good myths about that in the book.</p><p><strong>Aubrey</strong></p><p>And I would imagine there are lots of parents who really think they've hit on the thing and we're sort of like, “almost.”</p><p><strong>Virginia</strong> </p><p>The number one example is parents who email me outraged that the pediatrician is upset about their child's BMI. </p><p><strong>Aubrey</strong></p><p>Oh, because they're “not that fat?”</p><p><strong>Virginia</strong></p><p>They’re not that fat. </p><p><strong>Aubrey</strong></p><p>Oh, so close, but also really far. </p><p><strong>Virginia</strong></p><p>Now you’re reinforcing the whole problem. </p><p><strong>Aubrey</strong></p><p>Now you're just going, “My kids shouldn't be treated like this because that behavior should be reserved for the fat kids and my kid isn't one of them.” Which is not what people mean to say when they're saying it.</p><p><strong>Virginia</strong></p><p>And they'll even come with like, “of course, nobody should be treated this way! But also, my kid is thin.”</p><p><strong>Aubrey</strong> </p><p>It’s <em>extra</em> galling when they're definitely not fat. There's a similar thing with the BMI where people will do that—like, I'm sure you've seen this a million times—here's a picture of me, clearly socially defined as a thin person. The BMI thinks I'm fat. That's how you know you can't use it. And I'm like, that's not the biggest problem, right?</p><p><strong>Virginia</strong></p><p>It's really not. Shaquille O'Neal's BMI is hurting nobody. That's not the concern. </p><p><strong>Aubrey</strong></p><p>Yeah, The Rock is fine. We can all talk about The Rock being muscular and then the BMI thinks he’s fat. WHOAAA. And also, that is a real third rail.</p><p><strong>Virginia</strong></p><p>That is definitely one of those moments where I think people don't realize they're articulating their bias so clearly. And it's hard to figure out how to reflect it back. In a direct conversation, that doesn't always work. But you did a great job with that in—I'm looking at my notes now—Myth 14. “I don't like gaining weight, but I don't treat fat people differently.” </p><p><strong>Aubrey</strong></p><p>That one's a tricky one, because people are trying to draw this line vaguely around the idea of body autonomy, right? <strong>That this should actually be my choice that I get to do what I'm going to do and that doesn't mean anything about anyone else and my choice should be respected.</strong> Which is all true, right? All of that is true, you should totally be able to do whatever you want and see fit with your body. And also, because our brains are actually not that sophisticated to be like, I only believe this about me, but no one else in any other contexts ever. There is enough research and knowledge about implicit bias out in the world to know that that's not what we're doing, guys. That's not what we're doing.</p><p><strong>Virginia</strong></p><p>You didn't come up with your opinion about your own body in a vacuum with no influences from anybody else.</p><p><strong>Aubrey</strong></p><p><strong>Your idea that you need to be thinner didn't come from nowhere, right?</strong> Here's where it gets really, really tricky. There is some data and some academic tools that actually use one's own beliefs about one's own weight loss as a metric for and as an indicator for how much anti-fat bias that person will have. <strong>If you believe, fundamentally, that weight is manipulable and people can control their weight across the board, including yourself, you are more likely to see fat people as failing to manipulate their own weight.</strong> Which is tricky. That's not the whole picture. </p><p><strong>I think in all these conversations about implicit bias, the one thing that this should illustrate to all of us is that we are bad judges of our own biases.</strong> Part of the logic that this plays into is, “I didn't mean to hurt you, so I can't have hurt you” which cuts off any kind of continued relationship building. It cuts off any kind of accountability and changing course, right? <strong>It cuts off all kinds of things, because it says that my intentions matter more than anything that you might have experienced as a result of what I consider just to be my own good and pure intentions. </strong></p><p>Again, it's tricky. I don't expect anyone to have escaped that completely. We live in a world that makes that impossible. <strong>But I do think it's an important thing to acknowledge that when we are pursuing weight loss, we are feeding ourselves a series of messages about what it means to lose weight, what it means to be a thin person and what it means to be a fat person.</strong> Those messages are also being fed to us by weight loss compliments from friends and family. Those messages are being fed to us by people who say, “I was really worried about you before” or “you looked really rough before and now you look great,” right? <strong>The idea that we could step outside of that constant stream and go, “but I'm making this decision only for myself and nothing else is influencing it.” It's just not really the world we live in. I would love it if it were, but it's not.</strong></p><p><strong>Virginia</strong></p><p>I think we see that so much in healthcare, as well. The reluctance across—I shouldn't say across the board because there are lots of doctors who are trying to do this work. Because “Do No Harm” looms so large in that culture, they're like, “I don't mean to be biased against people, I have the best intentions about their health.” And then it's like, we hit this brick wall where we can't help them see that the harm is happening.</p><p><strong>Aubrey</strong></p><p>It is really fascinating. I wonder if you have encountered this much at all, I think particularly through Maintenance Phase this has come up more and more, that the number of health care providers and particularly MDs—which feels like a notoriously tricky pocket of healthcare providers to get to—the number of folks who have written in and gone, “all of my training was to do this.” Like, “for days and days and days on end, I was instructed and evaluated based on do I tell the fat patient they're fat. And now you're telling me I shouldn't be doing that. And now I don't know what to do.”</p><p>It feels really indicative to me of how few folks are getting meaningful feedback, are positioned in such a way and encouraged to take that feedback. And how few people have gotten an invitation into this conversation through any other mode than direct feedback from someone who has been harmed by their actions, which is a rough entry point for anybody, right?</p><p><strong>Virginia</strong></p><p>You're immediately on the defensive.</p><p><strong>Aubrey</strong></p><p>It has felt really striking to me how many folks are just like, “Oh, I've just genuinely never thought of this before.” And that part feels both disheartening and heartening.</p><p><strong>Virginia</strong></p><p>Yeah. Because they are thinking about it. I've been hearing from a lot of medical students lately, which is very exciting to me. </p><p><strong>Aubrey</strong></p><p>Same! Thrilling! </p><p><strong>Virginia</strong></p><p>Good job, med students. That's really cool. That gives me a lot of hope to think the new generation of doctors is grappling with this in a way that the current people you can see are likely not always. </p><p><strong>Aubrey</strong></p><p>Yeah, for sure. </p><p><strong>Virginia</strong></p><p>I had another experience like this. Recently, I had posted a coat I found and I was really excited. J. Crew had gone up to a 3x in this coat—obviously, not far enough, but it was encouraging for a brand like J. Crew. And then after we linked to the coat, in the newsletter, we got all these emails from readers being like, it's only going up to an XL. They’d erased the sizes. They were just gone from the website.</p><p><strong>Aubrey</strong></p><p> What?</p><p><strong>Virginia</strong></p><p> I know. Corinne put the link in on Tuesday, I double checked it on Wednesday, the podcast dropped on Thursday, and the coats were gone. Like, what? What is that? And so I was talking about this on Instagram, and this person DM’ed me, and they were saying, “Well, probably the coats just sold out.” And I said, “Well, if that was the case, the sizes would still be listed, because I can see the medium is sold out and the M is still there with a little line through it. These sizes are just gone.” And she was like, “I just think you're reading into it.” Like I'm reading into the sizes being erased. She was like, “I work in retail. I don't work for J. Crew but I work in corporate retail. And I think usually when that happens, it's because the size order has been sold out. The brand is probably really excited it's sold so well.” So excited that we’re no longer identifying it on the website?!?</p><p><strong>Aubrey</strong></p><p>They're doing a great job of showing that excitement.</p><p><strong>Virginia</strong></p><p>With their total lack of fat models and the fact you no longer see a plus size section on J. Crew. It was there for like five minutes and now it's gone.</p><p>It just was a fascinating conversation where I was like, Oh, you received this articulation of harm, which wasn't even about you. And immediately went to this place of “fat people are so defensive.”</p><p><strong>Aubrey</strong></p><p>Yeah, totally. And I think part of the thing that starts the catalyst of that response is being a fat person raising this issue. So I would say, particularly for folks who are not perceived as fat people, regardless of how you feel about your own body, if you're able to go into any store and buy clothes, congratulations! You have some measure of thin privilege. <strong>This is one of those conversations that would go potentially fundamentally differently if a thin person had that conversation.</strong></p><p>Because I think one of the hard things about all this stuff is, I'm like, oh, man, you are just seeing my fatness. And me saying, as a fat person, anything—like fill in the blank for whatever. “As a fat person, I like lemon meringue pie.” “As a fat person, I didn't sleep very well last night,” whatever. Doesn't matter. All of those things are registering as you're clenching up in anticipation of some kind of negative feedback rather than opening yourself up to I wonder what comes next. Or I'll wait for this sentence to end.</p><p><strong>Virginia</strong></p><p>This is making me think of a question I just got from a mom that I want your input on. She's fat. Her daughter is currently straight sized and struggling with some teenage body stuff. And she said, “I feel like my input isn't landing, because she's looking at me and being like, well, you're fat,” you know? Like, it was like a credibility issue. And what do I do about that?</p><p>There's probably like some truth to that, if her daughter is thinking that thinness feels really important right now, trying to fit in in eighth grade or whatever. Thinness matters so much. Your fat mom's perspective doesn't hold so much water because she has “failed” to achieve the thing that feels so crucial to you. I have empathy for both of them. But it's one I've been thinking about and I would love your thoughts. </p><p><strong>Aubrey</strong></p><p>It's tough. It's such a tough one. Because then what do you do? What what do you do if you, as mom, are not a credible messenger in your own parenting? Ugh God. Yeah. I also have empathy for both of them. Particularly that mom’s position feels like a real gray-eyed Athena moment of like, you know everything that's about to happen and that you can't really intervene in the ways that you would hope or with the effectiveness that you would hope. God, that's a rough one.</p><p><strong>Virginia</strong></p><p><strong>I do think we have research showing that parents influence teenagers, even when teenagers are not appearing to accept our thoughts or feelings. You do have more influence than it looks like you have in the moment.</strong> I mean, I see this even as a parent of a nine year old, who's often going on thirteen. It appears that I am having no impact and I'm the most mortifying person in the world, but actually I see through other actions that she craves my approval and trusts me, and that we have this strong bond.</p><p>So I would hope that there's that in play, that it may look like a reduction right now, but it ultimately won't be. It still feels really important for you to be modeling. that you can be a fat person who's good with their body, or even if you don't feel good with your body that you can be modeling ‘I am worthy of respect and dignity’ and all of these things. Because she may not always be thin. She needs to have that even if it doesn't in the moment connect. It's going to matter later on. </p><p><strong>Aubrey</strong></p><p>I just keep coming back to ‘Boy, that's a tough one.’ That's just an emotionally tough position. </p><p><strong>Virginia</strong></p><p><strong>Well, it's a rejection from your kid, which just sucks.</strong> And kids are good at figuring out how to reject us and part of that is developmentally appropriate. They're supposed to be separating, but when it's over something like this? It's like the fear you're gonna raise a conservative, you know? These are really important core values that I want my child to be living.</p><p><strong>Aubrey</strong></p><p>I mean, I'll say this. There's a thing that my sister-in-law in particular does with her kids that I enjoy immensely, which is when they start doing the kid thing of like, '“don't be like this, don't show up in this way, and could you not wear bright colors? Could you not make too many sounds? Could you figure out how to disappear?” and she goes hard in the other direction. Like, “Oh, do you want me to wear this? What if I put on glittery eyeshadow? What if I showed up with a kettle drum and just started beating it going, “I'm their mom here I am.” It's both really fun and that's how she engages with the world anyway, right? Like, that's true to who she is.</p><p><strong>But I think there's really something to go to the source of the anxiety and be like, “sorry, is this really what you're afraid of?”</strong> Like, my niece, at one point wanted me to watch her debate tournament—which was the most fun thing I have done a long time. It was on Zoom during the pandemic and she was like, “your camera needs to be off, you could probably just put in a different name. It can't be a picture of you.” Like, it was like all of these things. And I was like, “oh, man, I'm so sorry. Because I was really planning to show up in a leopard print sweater that just says ‘Proud Aunt’.” Like, I think there's some use to that kind of stuff, too, depending on the tone of the conversation, but it gives people a way out and allows them to see sometimes the kind of outlandishness of their particular their fears, you know?</p><p><strong>Virginia</strong></p><p>It's also saying to a kid in this situation, you can't really reject me. <strong>You can reject me but I am still your mom. I still love you, show up for you, still here in my fat body, being your mom.</strong> That is really powerful. Again, maybe not right now. But when I compare that to the stories I hear from readers who are looking back on parents who were ashamed of them, parents who were correcting and controlling them.</p><p>There's a great line—this was Myth 4: thin people should help fat people lose weight—and I really loved and underlined this line. <strong>“I love you doesn't ring so true when it's followed by ‘I just want to fix you.’”</strong> I don't think you were talking about parenting at that point, but that absolutely connects to parenting in a huge way.</p><p><strong>Aubrey</strong></p><p>For sure. I did policy change and community organizing for a long time before starting the work that I do now. And one of those campaigns was to ban so-called “reparative therapy,” <a href="https://en.wikipedia.org/wiki/Ex-gay_movement" target="_blank">ex-gay</a> and ex-trans therapy, in Oregon, which we were successful in doing, which is amazing. Part of my job was to recruit witnesses and people who could testify about the impact of ex-gay and ex-trans therapy on their lives or on their kids lives. The thing that really stood out to me in that prep—like, I'm a gay person, those were really hard testimony preps to do. The thing that stayed with me the most and that feels like a lesson to transfer here is that 100% of the parents who signed their kids up for conversion therapy, thought they were doing the best thing for their kid. And I think it's one of those really hard, really human things. <strong>We can think we're doing the rightest thing and still cause harmful outcomes</strong> or still not know the whole picture yet or still not be far along enough in our own political education on an experience or an issue or a community to know how to make the right decision.</p><p>So I think just approaching all of this with enough humility and enough willingness to mess up along the way feels like really essential. <strong>Because even if we don't think we're messing up, we're definitely messing up.</strong> That's happening all the time whether or not we mean to. <strong>So being able to start from the place of “I might mess this up, but I'm gonna do something anyway,” feels really, really essential to all of this within and beyond parenting world, just like as a human. </strong></p><p><strong>Virginia</strong></p><p>It's that balance of try something and be open to the feedback that what you're trying is not working. That's the combination we really need here, versus try something, be sure it's right despite the fact someone's telling you it was harmful because you didn't want it to be harmful. </p><p><strong>Aubrey</strong></p><p>For parents that I've spoken to who don't want their kids to be fat when they talk about what they're afraid of,<strong> they're afraid of social experiences of exclusion. And those are not fixed by not having a kind of privilege.</strong> And then having that kind of privilege, in my own experience with weight loss and weight gain, that makes it emotionally a lot harder to see what is available to you, but is being denied to you when you are fat, is a genuine heartbreaker. And I think it's worth flagging that, too, right? That like when your answer to the BMI is messed up because it thinks my thin kid is fat or I'm afraid if my kid gets fatter, they're going to be treated in such a way. The external conditions remain the same, <strong>You're just giving them temporary shelter. In a bus shelter of thinness, you're giving them temporary shelter.</strong></p><p><strong>Virginia</strong></p><p>You're not giving them any tools to actually navigate through it. You're just saying the only solution is to make yourself into what they want.</p><p><strong>Aubrey</strong></p><p>Yeah, totally. You will probably become fat at some point in your life, or at least gain weight. And that will feel like a personal failure to you. And you will see all of this slip away, and you will blame yourself for not managing your own thinness appropriately. <strong>It comes from a good place of wanting your kid to be okay and to be treated well in the world. But I would argue that the answer to that isn't to spare them from the social context, but to fix the social context</strong>.</p><p>Even if your kid is a thin kid who's perceived as fat by the BMI, or even if your kid is afraid of getting fatter or whatever, the best thing you can do in all of those cases is make the world a safer and more dignified and more respectful place for fat people. And let your kids and loved ones and colleagues and friends and neighbors all see you doing that. That's where we start cooking with gas. I mean, that's where we really start going for it.</p><p><strong>Virginia</strong></p><p>The last thing I wanted to be sure to ask you about, because I think these will be helpful things for my audience to be thinking about, in the book and also on social, you've been talking a lot about the distinctions between diet culture, and anti-fat bias. And Myth 11 is about body positivity and that very footnoted version of “you can feel better about yourself, as long as you're happy and healthy.” I think there's some some really useful stuff we should talk about there because I think for so many people, the starting point is body positivity. <strong>The starting point is recognizing diet culture. And we need to articulate why that does not go far enough.</strong></p><p><strong><a href="https://instagram.com/yrfatfriend" target="_blank">yrfatfriend</a></strong></p><p>A post shared by Aubrey Gordon (<a href="https://instagram.com/yrfatfriend" target="_blank">@yrfatfriend</a>)</p><p><strong>Aubrey</strong></p><p>So I think whatever your starting point is awesome. Welcome! Come on down! So happy to have you! <em>And</em> I think it's important in any movement, in any issue, in any struggle, to make sure that your starting point is not also your ending point.</p><p>So, first things first, “body positivity is for anyone as long as you're happy and healthy.” I think this '“happy and healthy” phrase has become a real meme amongst people who are critical of diet culture without really thinking about what that means. What I would say to “body positivity is for anyone as long as you're happy and healthy” is: <strong>Depressed and disabled people deserve to feel okay about their bodies, right? Fat people and people who are not perceived as being healthy and people who are not perceived as being happy deserve to feel okay about their bodies. The last thing that people who are already being marginalized need is more caveats on what additional steps they have to take to be treated like they deserve to feel okay. </strong>Cause I don't know about you, I am a person who tends toward depression quite a bit. And I would love not to be written out of a movement space!</p><p><strong>Virginia</strong></p><p>Pretty fucking simple when you put it like that.</p><p><strong>Aubrey</strong></p><p>I mean, I think the other thing to know is that there is an eagerness that is part of the galaxy brain thing, it's part of the starting to recognize it everywhere, to label everything as a facet of diet culture. <strong>And what I would say is that if there is a bedrock here, the bedrock is not diet culture, the bedrock is anti-fatness.</strong> Diet culture does not exist without a profound fear of becoming fat, without a profound fear of being treated the way that fat people are treated. And without what social psychologists call “<a href="https://en.wikipedia.org/wiki/Social_distance" target="_blank">social distancing</a>”—it's a different kind than the one that we've been talking about. </p><p><strong>Virginia</strong></p><p>Not the six feet kind. </p><p><strong>Aubrey</strong></p><p>Not the six feet kind. Going back to this “the BMI is wrong because it thinks some thin people are fat” stuff. That is a critique, like look at how cockamamie this whole thing is, that doesn't actually address that this is a thing that is very specifically on a daily basis, restricting life saving care for fat people.</p><p><strong>The main problem with the BMI is not that it's sometimes thinks thin people are fat.</strong></p><p><strong>The main problem with the BMI is that trans people who exceed a certain BMI can't get life saving, gender affirming care.</strong></p><p><strong>The main problem with the BMI is that, because they are concerned with liability, there are surgeons who will not operate on fat people and require them to lose tens or hundreds of pounds before they can access X, Y or Z surgical procedure that they desperately need.</strong> <strong>But magically, they absolutely can manage surgery when it is weight loss surgery.</strong> </p><p>So, I think that identifying diet culture is a good thing. Like, that's a good thing to be able to do and it is a pressure that all of us face. <strong>What anti-fatness as a lens requires us to do is ask, not only is everybody paying a price, but who's paying the greatest price? And what would it look like to make life less punishing for the person who's paying the greatest price?</strong> Not only that, but who profits? Both who financially profits, but if you're looking at diet culture from a lens of ‘it hurts everyone,’ which sort of implies it hurts everyone equally, right? Then you go, Oh, these fat cats are getting rich, Weight Watchers or whatever. And you don't go, well hang on a minute, they are putting out a narrative that allows fat people to be seen as failures. But that's being put out so that thin people can see their bodies as accomplishments, right?</p><p><strong>So, it's not just about what it allows you to believe about other people's inferiority—the perceived inferiority or failures of people who are fatter than you—but it also allows each of us to believe that because I'm not as fat as that fatter person, I did something right.</strong> And I should actually help them because clearly, I know how to do something right if it has lent me this body that is so much better than the body that they have, right? Like, which is a wild thing that I don't think most of us would say out loud. But that is absolutely sort of the underlying logic.</p><p>Everything looks like a nail when you got a hammer in your hand. <strong>If you're only looking for diet culture, you're only going to find diet culture. But if you look a little deeper and you look at who is this designed to hurt and harm, I think things that we label as diet culture or as food panic is considered classism and racism. </strong>It’s a very thin veil. Some of it is straight up anti-fatness, under a very thin veil or no veil at all.</p><p>If we want to dismantle these things, if we want to end them, we are going to have to get really precise about what we are personally impacted by and what we are personally not impacted by or what we personally benefit from. We talk a lot about diets and how hurtful and harmful they are,—including many, many straight sized people—without really reckoning with what that allows them to believe about themselves. And that feels like a really important part of the conversation, too.</p><p><strong>Virginia</strong></p><p>I really appreciate this, in the book and the way you're talking about it now because I write about both diet culture and anti-fatness and it can feel murky sometimes. It's just so helpful to remember, okay, I have to keep coming back to the the bedrock. It is useful to unpack things like perfectionism and these other concepts that are in the constellation of diet culture—I've been thinking a lot about diet culture in the home or other realms, but we have to keep bringing it back to the bedrock. </p><p><strong>Aubrey</strong></p><p>There are a bunch of those things that we consider to be facets of diet culture that are also facets of—like perfectionism—facets of white supremacy culture, right? Like, we've got to be able to hold multiple concepts in our head at once and say, Yes, I am hurt by this thing. And also other people are hurt in different ways.</p><p><strong>Virginia</strong></p><p>And way more probably, than me, a fairly privileged person. </p><p><strong>Aubrey</strong></p><p>This is the other thing that I would say is tricky about diet culture stuff. <strong>Often on the internet, where everything goes to get flattened and robbed of any nuance, we talk about diet culture as being two things: one, the effects on our internal lives and two, the result of some a amorphous culture that exists outside of ourselves, and not as something that we are interacting with, not as something that we are reinforcing, not as something even that affects other people differently than it affects us.</strong></p><p>I think it can be a really tricky thing to figure out how to critique diet culture and only diet culture and still have a conversation about accountability and the mechanics of change. If you're just saying there's this big, scary, cloudy thing that is called diet culture, and then there's me and I feel really hurt by it. There are like a bunch more steps along the way and we got to be able to chart those steps so that we can take a different path at some point.</p><p>Virginia</p><p>It's so easy to stay locked in making it a personal project. <strong>That's what diet culture taught you to do in the first place, right? Is to treat your body as a personal project that you should always be perfecting and chasing these ideals, but also that keeps you from understanding the larger narrative. </strong></p><p><strong>Aubrey</strong></p><p>Here's a question I've been getting asked a lot—and I imagine it's a question that you get, as well—when did you finally give up and see once and for all, that dieting was not the way and that you could just be a fat person?</p><p>And my answer to that is always like, there's not a point of arrival because you can't step outside of the culture that we’re in. Like, that's not a… no, nope.</p><p><strong>Virginia</strong></p><p>There’s no opting out. </p><p><strong>Aubrey</strong></p><p>But I think that is a question about a sense of liberation, like an internal feeling of liberation that is totally packaged up in a diet culture frame. </p><p><strong>Virginia</strong></p><p>Yes. </p><p><strong>Aubrey</strong></p><p><strong>That question is like “when did you finally lose the baby weight?” or whatever, but for anti-fatness.</strong> That's a real lightbulb moment for me. Thank you for that.</p><p><strong>Virginia</strong></p><p>It's people looking for a solution that will fix their own thing, right? Which is so understandable, because there is a lot of pain around all of this. We are struggling to feel like we can put clothes on and exit our houses many days. And that is totally real. But it keeps the conversation in this personal project space, as opposed to this larger space.</p><p><strong>Aubrey</strong></p><p>And then any kind of further conversation about what would it look like to change it? Or what does accountability look like? Or what do you do when you accidentally play back into that thing? comes back to a sense of, you're somehow taking something away from my own personal hurt and harm rather than going, Oh, that's also hurt and harm and I should figure out how to help that person with theirs. And maybe they can help me with mine or whatever.</p><p><strong>There's got to be some sort of sense that our own struggles have integrity and are not threatened by acknowledging that other people have different and sometimes bigger or more complex problems than the ones that we have.</strong> And that there are more responses to that than just being grateful that that's not you. Which doesn't help that person.</p><p><strong>Virginia</strong></p><p>Which is actually pretty patronizing. <strong>Because even if there was that moment—that's when it all clicked and I opted out and I was free of all of this—my answer wouldn't help anyone else.</strong> It wouldn't apply to anyone else. What works for you isn't gonna work for me.</p><p><strong>Aubrey</strong></p><p>For sure. God, I enjoy talking to you so much. It's been a minute and it's really fun.</p><p><strong>Virginia</strong></p><p>It’s really good to see you.</p><h3><strong>Butter</strong></h3><p><strong>Aubrey</strong></p><p>Listen, the thing that has been my butter most of all, is the thing that I would not recommend to people who have children nearby, young children in particular, which is I have been really enjoying <a href="https://www.nicolebyerwastaken.com/" target="_blank">Nicole Byer</a>’s stand up. Folks may know Nicole either from her <a href="https://www.nicolebyerwastaken.com/podcasts" target="_blank">podcasting work</a> or from <a href="https://www.netflix.com/title/80179138" target="_blank">Nailed It</a>. Her stand up is almost entirely about her own sexuality and sexual experiences and she spends a bunch of time in that stand up playing with the audience's expectations of what her sexuality ought to be, as a fat person. </p><p><strong>Virginia</strong></p><p>That's super good.</p><p><strong>Aubrey</strong></p><p>It's great. Again, don’t watch it with kids.</p><p><strong>Virginia</strong></p><p>I mean, or do and be ready for some conversations?</p><p><strong>Aubrey</strong></p><p>Sure. Absolutely. The other one that I would say is much more fun and kid friendly is there's a show that I am an absolute fiend about a can't stop watching it. It is a show out of the UK called <a href="https://taskmaster.tv/" target="_blank">Taskmaster</a>. Have I yelled at you about taskmaster? </p><p><strong>Virginia</strong></p><p>No, yell at me.</p><p><strong>Aubrey</strong></p><p>Okay. It's wonderful. They’re on their 14th season, so it's been around. Each season, there are five different comedians or performers who compete for the approval of another comedian who goes by The Taskmaster. His name is Greg Davis. And they complete these totally meaningless but deeply frustrating tasks, like get all three yoga balls to the top of a hill on a windy day. You have two hands, work it out. You're watching people get more and more frustrated about something they know doesn't matter. But they do know it's going to be on television. It fits into a similar category to like Nailed It, which is like don't take yourself too personally. Don't take yourself too seriously. Don't take any of this too personally kind of genre. And I just really enjoy it. One of my personal favorites is a task that is make the most exotic sandwich—the most exotic sandwich wins. One of the people makes one that is a full loaf of bread and between each layer is candy bars and marshmallows. </p><p><strong>Virginia</strong></p><p>Wow. Okay, well my kids would really love that.</p><p><strong>Aubrey</strong></p><p>So then the next task is whoever eats your exotic sandwich fastest wins. </p><p><strong>Virginia</strong></p><p>Good luck to you. </p><p><strong>Aubrey</strong></p><p>So again, just a recipe for frustration and watching people be thwarted but have a good time. Yeah, it's very funny and they have fully bleeped versions if you're nervous about any kind of swear words or any kind of inappropriate whatever, they make a fully bleeped family friendly version. It doesn't come up very often, but when it does, you might be glad it's there.</p><p><strong>Virginia</strong></p><p>That sounds excellent. Well, my butter is also a TV show. I was really laughing when you brought up Nicole Byers because my butter is a different flavor. It is Murder She Wrote reruns. Could not be more wholesome, like opposite of Nicole Byer in many ways, although you know, Angela Lansbury seems like she was a great hang. So yeah, probably they would be friends. But I think around the time you did your Maintenance Phase episode about her diet book—which was delightful, one of my favorites. I was like, Murder She Wrote! I used to watch it with my Grandma Betty. I would like fall asleep because I was like six and honestly, it's a slow moving show. </p><p><strong>Aubrey</strong></p><p>Yeah. The Pacing in the 80’s versus the pacing today.</p><p><strong>Virginia</strong></p><p>It's very gentle. </p><p><strong>Aubrey</strong></p><p>Very different.</p><p><strong>Virginia</strong></p><p>But I when I'm like between shows, like I'd finished Derry Girls. I'm working on a puzzle in the evenings and I just need something super mind erasing. It's also a good one to do a puzzle with becauseIt's fine if you miss some stuff. But it's just delightful. The reruns are on Amazon Prime. </p><p><strong>Aubrey</strong></p><p>I'll tell you this. I have a Murder She Wrote superfan in my life, somehow miraculously in my age peer group, where I'm like, wow, okay, great. Interesting. She watches it every night. And I found there is a cookbook called Murder She Cooked that I fully just sent to my friend and apparently is getting good reviews. So heads up. I found that while I was searching for the Colombo cookbook, which I'm eagerly awaiting now.</p><p><strong>Virginia</strong></p><p>I will say there was one episode where she gets like mugged on the streets of New York City and I was like, this doesn't hold up great on race relations. I don’t love it.</p><p><strong>Aubrey</strong></p><p>Correct. </p><p><strong>Virginia</strong></p><p>Don't love it, Angela. Don't love it. But for the most part, it's so low stakes because it's murder in her small Maine town that like it actually ages fine because it was never anything to begin with.</p><p><strong>Aubrey</strong></p><p>My childhood version of that was Matlock. Oh, the degree to which I would watch Matlock! And I'm imagining it's similar, like a mix of really weird, fully swing and a miss moments and then a bunch of stuff that was like, well, this wasn't au courant ever.</p><p><strong>Virginia</strong></p><p>But also, how great that there was a show with a—I don't know how old she was when she made Murder She Wrote, but she was at least over 25. She was allowed to be visible. It was ahead of its time in tiny ways, I would say. </p><p><strong>Aubrey</strong></p><p>The fixer of every murder in the murderiest small town in Maine. Cabot Cove. </p><p><strong>Virginia</strong></p><p>Why it keeps happening there. And the police, like have so much respect for her. They're like, yes, we do need you to come solve this.</p><p><strong>Aubrey</strong></p><p>“Thanks for your help, writer.”</p><p><strong>Virginia</strong></p><p>“Go back to writing your novel.” Oh, my gosh, Aubrey, this was so much fun. Let's make sure we don't forget to tell people where to find you, where to get the book, all that good stuff.</p><p><strong>Aubrey</strong></p><p>Absolutely. I am on <a href="https://twitter.com/yrfatfriend?ref_src=twsrc%5Egoogle%7Ctwcamp%5Eserp%7Ctwgr%5Eauthor" target="_blank">Twitter</a> and <a href="https://www.instagram.com/yrfatfriend/?hl=en" target="_blank">Instagram</a>. You can get <a href="https://bookshop.org/contributors/aubrey-gordon" target="_blank">both of my books</a> wherever you get your books. They are both out now. And you can listen to <a href="https://www.maintenancephase.com/" target="_blank">Maintenance Phase</a>, if you want to hear us make fun of very silly diets and debunk them.</p><p>Thanks so much for listening to Burnt Toast. If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode.</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti diet journalism. I’ll talk to you soon. </em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 12 Jan 2023 10:01:04 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<blockquote><p><strong>“The main problem with the BMI is </strong><em><strong>not</strong></em><strong> that it sometimes thinks thin people are fat. The main problem with the BMI is that trans people who exceed a certain BMI can't get life saving, gender affirming care. The main problem with the BMI is that there are surgeons who will not operate on fat people and require them to lose hundreds of pounds before they can access X, Y, or Z surgical procedure that they desperately need.</strong> <strong>But magically, they absolutely can manage surgery when it's weight loss surgery.”</strong></p></blockquote><p>You're listening to Burnt Toast! This is the podcast where we talk about diet culture, fat phobia, parenting and health. I’m Virginia Sole-Smith I also write the Burnt Toast newsletter.</p><p><strong>I recorded this intro like six times because they got way too gushy every time, but today I am so excited to be talking to Aubrey Gordon.</strong> If you don't know Aubrey, she is the co-host of the<a href="https://www.maintenancephase.com/" target="_blank"> Maintenance Phase podcast</a>. She is also the author of what <em><a href="https://bookshop.org/p/books/what-we-don-t-talk-about-when-we-talk-about-fat-aubrey-gordon/14443277?ean=9780807014776" target="_blank">What We Don't Talk About When We Talk About Fat</a></em> and her brand new book, which is out this week. <strong>Run, don’t walk, to get </strong><em><strong><a href="https://bookshop.org/p/books/you-just-need-to-lose-weight-and-19-other-myths-about-fat-people-aubrey-gordon/18405362?ean=9780807006474" target="_blank">"You Just Need to Lose Weight" And 19 Other Myths about Fat People</a></strong></em><strong>.</strong></p><p>I'm going to let us get right into it because Aubrey is awesome and this conversation is a total delight. So here's Aubrey!</p><p>PS. If you missed Aubrey’s last Burnt Toast episode, <a href="http://patreon.com/posts/140045193" target="_blank">you can catch up here</a>.</p><h3><strong>Episode 76 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Okay. So I am looking at your childhood scale. </p><p><strong>Aubrey</strong></p><p>Yeah, you sure are. </p><p><strong>Virginia</strong></p><p>What is happening.</p><p><strong>Aubrey</strong></p><p>So I am in Los Angeles. I come down here for a good chunk of time at the end of each year. Since I started freelancing, I was like, I would like to spend more time with my family. So I do. And the one place that I can record while I'm down here—which is a big part of my job, recording audio. </p><p><strong>Virginia</strong></p><p>It is.</p><p><strong>Aubrey</strong></p><p>You know, it's Los Angeles! It's the second largest city in the country, hard to find a truly silent place. <strong>So, I'm inside my mother's closet, which just works on a number of levels, yes?</strong> And one of the things that she stores in her closet is the scale that we had in my childhood. It's one of those, like, if you went to a doctor's office in the 70’s, maybe? </p><p><strong>Virginia</strong></p><p>It's not a small digital scale. It's tall. It has the weights that slide back and forth. It's a full-on doctor's office scale.</p><p><strong>Aubrey</strong></p><p>Your journalistic integrity is really shining through here. </p><p><strong>Virginia</strong></p><p>This was the scale your family had in your house?</p><p><strong>Aubrey</strong></p><p>Uh huh, absolutely. </p><p><strong>Virginia</strong></p><p>I also have the question of why do we still own the scale? </p><p><strong>Aubrey</strong></p><p>I don't know. She's told me she only uses it like a few times a year. She's a person who doesn't like things to go to waste.</p><p><strong>Virginia</strong></p><p>Yeah, and what do you do with that scale if you want to get rid of that? Like, how do you <em>not</em> waste it?</p><p><strong>Aubrey</strong>,</p><p>Totally. And also, at this point, not only does she have not a lot of people looking for scales at this particular moment, but not a lot of people looking for big, heavy, loud scales from 50 years ago.</p><p><strong>Virginia</strong></p><p>It would be hard to give away, even on the freecycle page.</p><p><strong>Aubrey</strong></p><p>I was telling her she should take it to a scrap metal place. Or to an artist of some kind, like a welder could do some interesting things? I don't think any of that's gonna happen.</p><p><strong>Virginia</strong></p><p>No, I think it’s gonna stay in the closet there and you're going to see it every year.</p><p><strong>Aubrey</strong></p><p>It's the greatest icebreaker to every interview I have.</p><p><strong>Virginia</strong></p><p>It's very off brand and somehow on brand, also.</p><p><strong>Aubrey</strong></p><p>Yes, it is the absolute nexus of things I stand against and things I spend all of my time on. </p><p><strong>Virginia</strong></p><p>And stand next to, while doing your work. </p><p><strong>Aubrey</strong></p><p>But not stand on anymore!</p><p><strong>Virginia</strong></p><p>Yeah, not anymore. </p><p><strong>Aubrey</strong></p><p>I was like, I get to show this to Virginia today and that feels like a win to me. What a treat.</p><p><strong>Virginia</strong></p><p>So how are you doing? You are a couple of weeks out from book launch. How are you feeling? How's it going?</p><p><strong>Aubrey</strong></p><p>I mean, you know. Anytime you make a big thing and then there's like a year between when you make it and when people get to experience it, that's a year of always feeling a little bit like you're about to barf, you know? Just a tiny bit. Just always a low grade barf energy. So, I'm in the thick of that. I'm at the crescendo part of the barf energy.</p><p><strong>Virginia</strong></p><p>That makes sense. </p><p><strong>Aubrey</strong></p><p>But also, it's fine and great. And I get to talk to a bunch of fun people who I like talking to and it gives me an excuse to do that. How about you? You're how many months out now?</p><p><strong>Virginia</strong></p><p>It's <a href="https://virginiasolesmith.substack.com/s/fat-talk" target="_blank">the end of April.</a> So I haven't reached peak nausea. But low-level-constant-background-noise-hum barf, sure. I'm getting second pass back this week, which I think is the last time I get eyes on it. But it's the week before getting we're going on a big trip for the holidays so I'm completely not in work mode. I'm trying to pack my kids up for this big trip and I have to read the book again. And I don't want to read it again. That phase where I can't look at it anymore. But also, what if I don't look at it enough and then something terrible goes in?</p><p><strong>Aubrey</strong></p><p>Even if you look at it seven times, you're gonna catch something at some point and feel bad about it. Because it's forever now.</p><p><strong>Virginia</strong></p><p>I don't pick up my first book anymore. Because I know if I pick it up, I will find something and just be like, why didn't we catch that? You can't look back at it at a certain point.</p><p><strong>Aubrey</strong></p><p>That's really smart of you.</p><p><strong>Virginia</strong></p><p>The whole pre-book-launch is a very weird phase. It's this liminal state you're in. But I'm so excited for you, because you're close to it being out, it being a thing.</p><p><strong>Aubrey</strong></p><p>It's happening. It's happening at this point. Whether I'm barfing or not, it's happening.</p><p><strong>Virginia</strong></p><p>With me barfing along for the ride! </p><p><strong>Aubrey</strong></p><p>And you, too! I'm so excited! The front end of this week for me is a ton of interviews and the back end of this week is spending a couple days with your new book. I'm over the moon about it. I'm so excited.</p><p><strong>Virginia</strong></p><p>You’re the best. I felt awful even asking, you have so much going on. </p><p><strong>Aubrey</strong></p><p>Listen, this is one of those things where I'm like this needs to be out in the world. This is the kind of thing that the world very desperately needs right now. <strong>As an elder millennial child of a boomer, most of my peers who have kids at this point are in this space of being acutely aware that their upbringing around bodies was fucked.</strong></p><p><strong>Virginia</strong></p><p>It was a hot mess.</p><p><strong>Aubrey</strong></p><p>It was bad news. And they're like, “So it can't be that. But also, I don't know what else to do.”</p><p><strong>Virginia</strong></p><p>Exactly, exactly. </p><p><strong>Aubrey</strong></p><p>I feel like this is like gift of a set of tools. That's my hope. And sort of like an analysis for folks to go. You're not just rejecting one lens, right? You're applying a new one. Here's the new one. </p><p><strong>Virginia</strong></p><p>Once you start to see diet culture, once you start to name anti-fat bias, especially when it comes to kids, you now want to protect them from it. And that can lead to this all or nothing thinking that feels very familiar. People are like, “how do I get the schools to stop this? What media can my kid watch that won't be fatphobic?” And I'm like, “Are you just not going to show them a cartoon?” So, it's really about how do we give kids these tools, too? How do we normalize these conversations? How do we change the language in our household so fat is just a word that we're using all the time and not this loaded concept. <strong>Because we can't put them in these bubbles and be perfect in our anti-fatness, if that makes sense.</strong></p><p><strong>Aubrey</strong></p><p><strong>I kind of feel like everything we do in the system that we're currently in and the culture that we're currently in is just some measure of harm reduction, right?</strong> So it’s thinking about things through that lens and not through the lens of, “I'm going to somehow create a perfect bubble in which my kids will not be exposed to any of the like harmful forces that exist out in the world.” Because that is not reasonable. I feel like most parents I know, on most fronts, have gotten there. Just figured out we're in a messy world with a lot of messy stuff. And you're going to be in control of some of it and totally out of control of some of it. But I think that that can be a harder thing for folks to come to terms with around anti-fatness and bodies.</p><p><strong>Virginia</strong></p><p><strong>I think it comes from that diet culture mentality of like, if I do X, Y, and Z, if I follow these rules, then it'll all be okay.</strong> And we're just applying that in a new way. So it just gets very tangly and we have to realize this is not something that there's five easy steps for, you know? There was never anything that there was five easy steps for, but for sure, not this. </p><p>And that gives us a great segue to your new book, because I think what is so exquisite about it is how it helps us start to do this work and ask ourselves these really hard, painful, difficult questions. But also, there's just this clear recognition in the book that the work is not ever going to be done, but we are going to keep doing the work.</p><p><strong>Aubrey</strong></p><p>I appreciate that. That's the goal, right? Everything's a mess, everything's hard. It's easy to get overwhelmed by how much mess there is and to be like, it'll never get cleaned up. We can't do anything, we can't have nice things, whatever. I had a conversation to this effect the other day with a health and wellness reporter, who was having a real galaxy brain moment around like, “I've never had a fat editor, I don't think I've ever worked with another health and wellness reporter who was a fat person. We use the language in our internal style guides, we use language of overweight and obesity with specific guidance around that being less hurtful to fat people and I don't think that's true anymore.” Blah, blah blah. And it felt like a little microcosm of <strong>what I see a lot of folks doing when exposed to sort of this set of information, which is just like so much overwhelm. And that turns into a sort of barrier to taking action.</strong></p><p><strong>Virginia</strong></p><p>Where do I even begin to scale the mountain?</p><p><strong>Aubrey</strong></p><p>Totally. And like, it's all going to be messed up! All of our actions are going to be imperfect. <strong>But we are not living in a world where too many people are trying too many things to defend fat people, right? Like, that's not the world that we're in.</strong> There are many issues, there are many communities where you can try things and there's a pretty good body of writing and thinking and research about like why those things may or may not be super helpful. On anti-fatness there is a lot less research. And there is a lot less of a track record of people trying things and not having those things work out. <strong>I think for me as a fat person, the best thing somebody can do is try something. Even if it's wrong, the distinguishing thing at this point in my life as a fat person is people who try something.</strong> Because the people who don't do anything, I cannot distinguish from people who are deadset anti-fat people. The action is the distinguishing mark. And it's the thing that like gets us on a road to somewhere.</p><p><strong>Virginia</strong></p><p>Yeah, you can then start to evaluate what's helpful and what's not helpful, because we will be trying things as opposed to not doing anything and accepting this entrenched place. When you're talking about that less of a body of research, we are also seeing that what does work for other forms of bias doesn't seem to work as well here and trying to understand why that is. </p><p><strong>Aubrey</strong></p><p>Absolutely. Your <a href="http://patreon.com/posts/140045095" target="_blank">conversation with Jeff Hunger</a> about this was top notch on that front.</p><p><strong>Virginia</strong></p><p>Jeff was awesome. His work is so helpful. </p><p><strong>Aubrey</strong></p><p>He's so great. We're at a different point in this movement than we are in other movements, right? And I think it's worth noting, how far have we come? What have we been working on? And how are the sort of contours of this issue different than the contours of other issues?</p><p><strong>Virginia</strong></p><p>I feel like we skipped over the part where I should ask you to tell people what the book is and what it's about and what inspired it. So how about we do that real quick? </p><p><strong>Aubrey</strong></p><p>Great. Let's do it. So, it is my second book, and it's called, <em><a href="https://bookshop.org/p/books/you-just-need-to-lose-weight-and-19-other-myths-about-fat-people-aubrey-gordon/18405362?ean=9780807006474" target="_blank">"You Just Need to Lose Weight": And 19 Other Myths about Fat People</a></em>. It came in part from a proposal from my publisher who has a series of books on myth busting. They've got books on immigrant communities, they've got books on unions, they've got books on a number of communities and issues that have been… willfully misunderstood, we’ll say. And I will be honest that—this is a weird thing for me to say, given the show that I co-host and the book that I am putting out now—<strong>I have a weird, conflicted relationship to myth busting because I think that we think it does more to change people's minds than it does.</strong> It's predicated on this very enlightenment era idea that if we're presented with facts, we change our minds. And I'm like, nah. We now have hundreds of years of evidence that that's not the case.</p><p><strong>Virginia</strong></p><p>People just dig in deeper on what they believe.</p><p><strong>Aubrey</strong></p><p>Totally. But at the same time, we've got more and more folks who are in that galaxy brain, I can't do anything mode. It felt really important to have something, to have a tool for those folks to be able to feel grounded enough in their own sense of facts and history to feel like they can handle what comes their way. We already kind of know how to get our parents to move off of outdated language, we already kind of know how to get our friends to knock it off when they're saying unhelpful things, right? These are all things that we know through our own relationships. And the barrier is more people feeling grounded and confident enough to say the things that they know how to say and do the things that they know how to do and work that change process with the people and institutions in their lives. <strong>This felt like an important tool for those folks. It could be for your jerky uncle who won't leave people alone about his fitness routine or whatever. But it could also be for you, the person who knows the jerky uncle with the fitness regime to figure out what your way in is.</strong></p><p><strong>Virginia</strong></p><p>That's what I kept thinking about, reading it. You and I think and work on these issues quite a lot—some might say, obsessively. And yet, there are still moments where I'm in a store and they don't have my size, and I just sort of freeze and don't know what to do. The vulnerability takes over, right? And I just thought reading this, this is something you can come back to if you have one of those experiences. You can come back to this and be like these are my values, this is what I understand. Even if in the moment of facing the thing you've become untethered from that. This is a way of re-tethering yourself. It's just such a gift that way.</p><p><strong>Aubrey</strong></p><p>Oh, I'm so glad to hear it. My hope would certainly be like, you go to the doctor's office, you get your after visit summary, and it has your BMI in big bold letters, or your kid’s BMI or your partner's BMI or whatever. <strong>You can come back and hopefully read this chapter on the BMI and go, oh, right. It's nonsense.</strong></p><p><strong>Virginia</strong></p><p>I will light this on fire.</p><p><strong>Aubrey</strong></p><p>Oh, right. I shouldn't feel sad and ashamed about this. I should feel angry and indignant. Oh, I'm so glad that you experienced it that way. </p><p><strong>Virginia</strong></p><p>How did you narrow it down to just 20 myths?</p><p><strong>Aubrey</strong></p><p>So the initial list was like 36.</p><p><strong>Virginia</strong></p><p>I would imagine.</p><p><strong>Aubrey</strong></p><p>But a bunch of them collapse into one another. I had a bunch of separate ones that were like, fat people are the biggest drivers of health care costs or X number of fat people die every year just because they're fat and they just drop dead. That's how science works apparently. And I had one about the obesity epidemic and the construction of the obesity epidemic. As it turns out, you can tell that last story and it will get you to all of the other stuff along the way. </p><p><strong>Virginia</strong></p><p>They're all recurring characters in each other's nightmares.</p><p><strong>Aubrey</strong></p><p>Totally. So to me, it felt more important to get to all of the information, whether or not there was a chapter title for it. And also like, if you do the health care cost one, that's like two pages. That's not much of a chapter. That's a leaflet. So I think it was much more figuring out how to choose some mother myths and figure out what the little tributaries were to those mother myths.</p><p><strong>Virginia</strong></p><p>I was just thinking about the planning of this book and thinking, there was probably a beautiful mind moment of like, where does it all go? </p><p><strong>Aubrey</strong></p><p>I definitely have an obsessive amateur investigator’s bulletin board covered in red string at my house somewhere.</p><p>How did you land on your book’s structure? Because parenting and fatness and body image is like, oh boy…</p><p><strong>Virginia</strong></p><p>What I wanted to do in the first chunk of the book was deal with the, quote, childhood obesity epidemic, because what I find so often is that even if adults are starting to question BMI and they're starting to grasp it about adults, there's something about “but the children” that's like this third rail where it's like, okay, but you can’t argue with childhood obesity not being terrible, right? </p><p><strong>Aubrey</strong></p><p>“We still have to be terrible to <em>children.</em>” It’s really one of those ones that, like, you can totally get where people are coming from when they say it. And also, if you spend like 15 seconds on it, you're like, <em>oh no.</em></p><p><strong>Virginia</strong></p><p>Right. So I felt like we need to start there because that's the core terror that parents are carrying around. The “but my child,” you know? It's so easy to play on parental fears for children's health, wellbeing, happiness, etc.</p><p>Then the way I structured the rest of the book was to think about where are the instances in family life where fatphobia really lives and shows up. It's the dinner table, it's your kid’s classroom, it's coaches and kids sports, puberty, social media, these different arenas. So the rest of the book kind of marches through these different places, and asks, what does it look like? What are your things coming up? What are your kids getting from other people, from the teachers, the coaches? Who are all well-meaning hardworking people—<strong>I don't ever want to sound like I’m bashing teachers—but schools are a hotbed of anti-fat bias.</strong> Those are the questions I get from readers and podcast listeners, which I'm sure is similar for you. These are the things that come up over and over where it's like, we need to be able to tackle this.</p><p><strong>Aubrey</strong></p><p>Absolutely. And I would say for me—and I'm curious about this for you—<strong>there are a number of things that people say thinking that they are drawing an allegiance to a movement and they might not be recognizing those things might be undercutting the movement.</strong></p><p><strong>Virginia</strong></p><p>Yes. You have some really good myths about that in the book.</p><p><strong>Aubrey</strong></p><p>And I would imagine there are lots of parents who really think they've hit on the thing and we're sort of like, “almost.”</p><p><strong>Virginia</strong> </p><p>The number one example is parents who email me outraged that the pediatrician is upset about their child's BMI. </p><p><strong>Aubrey</strong></p><p>Oh, because they're “not that fat?”</p><p><strong>Virginia</strong></p><p>They’re not that fat. </p><p><strong>Aubrey</strong></p><p>Oh, so close, but also really far. </p><p><strong>Virginia</strong></p><p>Now you’re reinforcing the whole problem. </p><p><strong>Aubrey</strong></p><p>Now you're just going, “My kids shouldn't be treated like this because that behavior should be reserved for the fat kids and my kid isn't one of them.” Which is not what people mean to say when they're saying it.</p><p><strong>Virginia</strong></p><p>And they'll even come with like, “of course, nobody should be treated this way! But also, my kid is thin.”</p><p><strong>Aubrey</strong> </p><p>It’s <em>extra</em> galling when they're definitely not fat. There's a similar thing with the BMI where people will do that—like, I'm sure you've seen this a million times—here's a picture of me, clearly socially defined as a thin person. The BMI thinks I'm fat. That's how you know you can't use it. And I'm like, that's not the biggest problem, right?</p><p><strong>Virginia</strong></p><p>It's really not. Shaquille O'Neal's BMI is hurting nobody. That's not the concern. </p><p><strong>Aubrey</strong></p><p>Yeah, The Rock is fine. We can all talk about The Rock being muscular and then the BMI thinks he’s fat. WHOAAA. And also, that is a real third rail.</p><p><strong>Virginia</strong></p><p>That is definitely one of those moments where I think people don't realize they're articulating their bias so clearly. And it's hard to figure out how to reflect it back. In a direct conversation, that doesn't always work. But you did a great job with that in—I'm looking at my notes now—Myth 14. “I don't like gaining weight, but I don't treat fat people differently.” </p><p><strong>Aubrey</strong></p><p>That one's a tricky one, because people are trying to draw this line vaguely around the idea of body autonomy, right? <strong>That this should actually be my choice that I get to do what I'm going to do and that doesn't mean anything about anyone else and my choice should be respected.</strong> Which is all true, right? All of that is true, you should totally be able to do whatever you want and see fit with your body. And also, because our brains are actually not that sophisticated to be like, I only believe this about me, but no one else in any other contexts ever. There is enough research and knowledge about implicit bias out in the world to know that that's not what we're doing, guys. That's not what we're doing.</p><p><strong>Virginia</strong></p><p>You didn't come up with your opinion about your own body in a vacuum with no influences from anybody else.</p><p><strong>Aubrey</strong></p><p><strong>Your idea that you need to be thinner didn't come from nowhere, right?</strong> Here's where it gets really, really tricky. There is some data and some academic tools that actually use one's own beliefs about one's own weight loss as a metric for and as an indicator for how much anti-fat bias that person will have. <strong>If you believe, fundamentally, that weight is manipulable and people can control their weight across the board, including yourself, you are more likely to see fat people as failing to manipulate their own weight.</strong> Which is tricky. That's not the whole picture. </p><p><strong>I think in all these conversations about implicit bias, the one thing that this should illustrate to all of us is that we are bad judges of our own biases.</strong> Part of the logic that this plays into is, “I didn't mean to hurt you, so I can't have hurt you” which cuts off any kind of continued relationship building. It cuts off any kind of accountability and changing course, right? <strong>It cuts off all kinds of things, because it says that my intentions matter more than anything that you might have experienced as a result of what I consider just to be my own good and pure intentions. </strong></p><p>Again, it's tricky. I don't expect anyone to have escaped that completely. We live in a world that makes that impossible. <strong>But I do think it's an important thing to acknowledge that when we are pursuing weight loss, we are feeding ourselves a series of messages about what it means to lose weight, what it means to be a thin person and what it means to be a fat person.</strong> Those messages are also being fed to us by weight loss compliments from friends and family. Those messages are being fed to us by people who say, “I was really worried about you before” or “you looked really rough before and now you look great,” right? <strong>The idea that we could step outside of that constant stream and go, “but I'm making this decision only for myself and nothing else is influencing it.” It's just not really the world we live in. I would love it if it were, but it's not.</strong></p><p><strong>Virginia</strong></p><p>I think we see that so much in healthcare, as well. The reluctance across—I shouldn't say across the board because there are lots of doctors who are trying to do this work. Because “Do No Harm” looms so large in that culture, they're like, “I don't mean to be biased against people, I have the best intentions about their health.” And then it's like, we hit this brick wall where we can't help them see that the harm is happening.</p><p><strong>Aubrey</strong></p><p>It is really fascinating. I wonder if you have encountered this much at all, I think particularly through Maintenance Phase this has come up more and more, that the number of health care providers and particularly MDs—which feels like a notoriously tricky pocket of healthcare providers to get to—the number of folks who have written in and gone, “all of my training was to do this.” Like, “for days and days and days on end, I was instructed and evaluated based on do I tell the fat patient they're fat. And now you're telling me I shouldn't be doing that. And now I don't know what to do.”</p><p>It feels really indicative to me of how few folks are getting meaningful feedback, are positioned in such a way and encouraged to take that feedback. And how few people have gotten an invitation into this conversation through any other mode than direct feedback from someone who has been harmed by their actions, which is a rough entry point for anybody, right?</p><p><strong>Virginia</strong></p><p>You're immediately on the defensive.</p><p><strong>Aubrey</strong></p><p>It has felt really striking to me how many folks are just like, “Oh, I've just genuinely never thought of this before.” And that part feels both disheartening and heartening.</p><p><strong>Virginia</strong></p><p>Yeah. Because they are thinking about it. I've been hearing from a lot of medical students lately, which is very exciting to me. </p><p><strong>Aubrey</strong></p><p>Same! Thrilling! </p><p><strong>Virginia</strong></p><p>Good job, med students. That's really cool. That gives me a lot of hope to think the new generation of doctors is grappling with this in a way that the current people you can see are likely not always. </p><p><strong>Aubrey</strong></p><p>Yeah, for sure. </p><p><strong>Virginia</strong></p><p>I had another experience like this. Recently, I had posted a coat I found and I was really excited. J. Crew had gone up to a 3x in this coat—obviously, not far enough, but it was encouraging for a brand like J. Crew. And then after we linked to the coat, in the newsletter, we got all these emails from readers being like, it's only going up to an XL. They’d erased the sizes. They were just gone from the website.</p><p><strong>Aubrey</strong></p><p> What?</p><p><strong>Virginia</strong></p><p> I know. Corinne put the link in on Tuesday, I double checked it on Wednesday, the podcast dropped on Thursday, and the coats were gone. Like, what? What is that? And so I was talking about this on Instagram, and this person DM’ed me, and they were saying, “Well, probably the coats just sold out.” And I said, “Well, if that was the case, the sizes would still be listed, because I can see the medium is sold out and the M is still there with a little line through it. These sizes are just gone.” And she was like, “I just think you're reading into it.” Like I'm reading into the sizes being erased. She was like, “I work in retail. I don't work for J. Crew but I work in corporate retail. And I think usually when that happens, it's because the size order has been sold out. The brand is probably really excited it's sold so well.” So excited that we’re no longer identifying it on the website?!?</p><p><strong>Aubrey</strong></p><p>They're doing a great job of showing that excitement.</p><p><strong>Virginia</strong></p><p>With their total lack of fat models and the fact you no longer see a plus size section on J. Crew. It was there for like five minutes and now it's gone.</p><p>It just was a fascinating conversation where I was like, Oh, you received this articulation of harm, which wasn't even about you. And immediately went to this place of “fat people are so defensive.”</p><p><strong>Aubrey</strong></p><p>Yeah, totally. And I think part of the thing that starts the catalyst of that response is being a fat person raising this issue. So I would say, particularly for folks who are not perceived as fat people, regardless of how you feel about your own body, if you're able to go into any store and buy clothes, congratulations! You have some measure of thin privilege. <strong>This is one of those conversations that would go potentially fundamentally differently if a thin person had that conversation.</strong></p><p>Because I think one of the hard things about all this stuff is, I'm like, oh, man, you are just seeing my fatness. And me saying, as a fat person, anything—like fill in the blank for whatever. “As a fat person, I like lemon meringue pie.” “As a fat person, I didn't sleep very well last night,” whatever. Doesn't matter. All of those things are registering as you're clenching up in anticipation of some kind of negative feedback rather than opening yourself up to I wonder what comes next. Or I'll wait for this sentence to end.</p><p><strong>Virginia</strong></p><p>This is making me think of a question I just got from a mom that I want your input on. She's fat. Her daughter is currently straight sized and struggling with some teenage body stuff. And she said, “I feel like my input isn't landing, because she's looking at me and being like, well, you're fat,” you know? Like, it was like a credibility issue. And what do I do about that?</p><p>There's probably like some truth to that, if her daughter is thinking that thinness feels really important right now, trying to fit in in eighth grade or whatever. Thinness matters so much. Your fat mom's perspective doesn't hold so much water because she has “failed” to achieve the thing that feels so crucial to you. I have empathy for both of them. But it's one I've been thinking about and I would love your thoughts. </p><p><strong>Aubrey</strong></p><p>It's tough. It's such a tough one. Because then what do you do? What what do you do if you, as mom, are not a credible messenger in your own parenting? Ugh God. Yeah. I also have empathy for both of them. Particularly that mom’s position feels like a real gray-eyed Athena moment of like, you know everything that's about to happen and that you can't really intervene in the ways that you would hope or with the effectiveness that you would hope. God, that's a rough one.</p><p><strong>Virginia</strong></p><p><strong>I do think we have research showing that parents influence teenagers, even when teenagers are not appearing to accept our thoughts or feelings. You do have more influence than it looks like you have in the moment.</strong> I mean, I see this even as a parent of a nine year old, who's often going on thirteen. It appears that I am having no impact and I'm the most mortifying person in the world, but actually I see through other actions that she craves my approval and trusts me, and that we have this strong bond.</p><p>So I would hope that there's that in play, that it may look like a reduction right now, but it ultimately won't be. It still feels really important for you to be modeling. that you can be a fat person who's good with their body, or even if you don't feel good with your body that you can be modeling ‘I am worthy of respect and dignity’ and all of these things. Because she may not always be thin. She needs to have that even if it doesn't in the moment connect. It's going to matter later on. </p><p><strong>Aubrey</strong></p><p>I just keep coming back to ‘Boy, that's a tough one.’ That's just an emotionally tough position. </p><p><strong>Virginia</strong></p><p><strong>Well, it's a rejection from your kid, which just sucks.</strong> And kids are good at figuring out how to reject us and part of that is developmentally appropriate. They're supposed to be separating, but when it's over something like this? It's like the fear you're gonna raise a conservative, you know? These are really important core values that I want my child to be living.</p><p><strong>Aubrey</strong></p><p>I mean, I'll say this. There's a thing that my sister-in-law in particular does with her kids that I enjoy immensely, which is when they start doing the kid thing of like, '“don't be like this, don't show up in this way, and could you not wear bright colors? Could you not make too many sounds? Could you figure out how to disappear?” and she goes hard in the other direction. Like, “Oh, do you want me to wear this? What if I put on glittery eyeshadow? What if I showed up with a kettle drum and just started beating it going, “I'm their mom here I am.” It's both really fun and that's how she engages with the world anyway, right? Like, that's true to who she is.</p><p><strong>But I think there's really something to go to the source of the anxiety and be like, “sorry, is this really what you're afraid of?”</strong> Like, my niece, at one point wanted me to watch her debate tournament—which was the most fun thing I have done a long time. It was on Zoom during the pandemic and she was like, “your camera needs to be off, you could probably just put in a different name. It can't be a picture of you.” Like, it was like all of these things. And I was like, “oh, man, I'm so sorry. Because I was really planning to show up in a leopard print sweater that just says ‘Proud Aunt’.” Like, I think there's some use to that kind of stuff, too, depending on the tone of the conversation, but it gives people a way out and allows them to see sometimes the kind of outlandishness of their particular their fears, you know?</p><p><strong>Virginia</strong></p><p>It's also saying to a kid in this situation, you can't really reject me. <strong>You can reject me but I am still your mom. I still love you, show up for you, still here in my fat body, being your mom.</strong> That is really powerful. Again, maybe not right now. But when I compare that to the stories I hear from readers who are looking back on parents who were ashamed of them, parents who were correcting and controlling them.</p><p>There's a great line—this was Myth 4: thin people should help fat people lose weight—and I really loved and underlined this line. <strong>“I love you doesn't ring so true when it's followed by ‘I just want to fix you.’”</strong> I don't think you were talking about parenting at that point, but that absolutely connects to parenting in a huge way.</p><p><strong>Aubrey</strong></p><p>For sure. I did policy change and community organizing for a long time before starting the work that I do now. And one of those campaigns was to ban so-called “reparative therapy,” <a href="https://en.wikipedia.org/wiki/Ex-gay_movement" target="_blank">ex-gay</a> and ex-trans therapy, in Oregon, which we were successful in doing, which is amazing. Part of my job was to recruit witnesses and people who could testify about the impact of ex-gay and ex-trans therapy on their lives or on their kids lives. The thing that really stood out to me in that prep—like, I'm a gay person, those were really hard testimony preps to do. The thing that stayed with me the most and that feels like a lesson to transfer here is that 100% of the parents who signed their kids up for conversion therapy, thought they were doing the best thing for their kid. And I think it's one of those really hard, really human things. <strong>We can think we're doing the rightest thing and still cause harmful outcomes</strong> or still not know the whole picture yet or still not be far along enough in our own political education on an experience or an issue or a community to know how to make the right decision.</p><p>So I think just approaching all of this with enough humility and enough willingness to mess up along the way feels like really essential. <strong>Because even if we don't think we're messing up, we're definitely messing up.</strong> That's happening all the time whether or not we mean to. <strong>So being able to start from the place of “I might mess this up, but I'm gonna do something anyway,” feels really, really essential to all of this within and beyond parenting world, just like as a human. </strong></p><p><strong>Virginia</strong></p><p>It's that balance of try something and be open to the feedback that what you're trying is not working. That's the combination we really need here, versus try something, be sure it's right despite the fact someone's telling you it was harmful because you didn't want it to be harmful. </p><p><strong>Aubrey</strong></p><p>For parents that I've spoken to who don't want their kids to be fat when they talk about what they're afraid of,<strong> they're afraid of social experiences of exclusion. And those are not fixed by not having a kind of privilege.</strong> And then having that kind of privilege, in my own experience with weight loss and weight gain, that makes it emotionally a lot harder to see what is available to you, but is being denied to you when you are fat, is a genuine heartbreaker. And I think it's worth flagging that, too, right? That like when your answer to the BMI is messed up because it thinks my thin kid is fat or I'm afraid if my kid gets fatter, they're going to be treated in such a way. The external conditions remain the same, <strong>You're just giving them temporary shelter. In a bus shelter of thinness, you're giving them temporary shelter.</strong></p><p><strong>Virginia</strong></p><p>You're not giving them any tools to actually navigate through it. You're just saying the only solution is to make yourself into what they want.</p><p><strong>Aubrey</strong></p><p>Yeah, totally. You will probably become fat at some point in your life, or at least gain weight. And that will feel like a personal failure to you. And you will see all of this slip away, and you will blame yourself for not managing your own thinness appropriately. <strong>It comes from a good place of wanting your kid to be okay and to be treated well in the world. But I would argue that the answer to that isn't to spare them from the social context, but to fix the social context</strong>.</p><p>Even if your kid is a thin kid who's perceived as fat by the BMI, or even if your kid is afraid of getting fatter or whatever, the best thing you can do in all of those cases is make the world a safer and more dignified and more respectful place for fat people. And let your kids and loved ones and colleagues and friends and neighbors all see you doing that. That's where we start cooking with gas. I mean, that's where we really start going for it.</p><p><strong>Virginia</strong></p><p>The last thing I wanted to be sure to ask you about, because I think these will be helpful things for my audience to be thinking about, in the book and also on social, you've been talking a lot about the distinctions between diet culture, and anti-fat bias. And Myth 11 is about body positivity and that very footnoted version of “you can feel better about yourself, as long as you're happy and healthy.” I think there's some some really useful stuff we should talk about there because I think for so many people, the starting point is body positivity. <strong>The starting point is recognizing diet culture. And we need to articulate why that does not go far enough.</strong></p><p><strong><a href="https://instagram.com/yrfatfriend" target="_blank">yrfatfriend</a></strong></p><p>A post shared by Aubrey Gordon (<a href="https://instagram.com/yrfatfriend" target="_blank">@yrfatfriend</a>)</p><p><strong>Aubrey</strong></p><p>So I think whatever your starting point is awesome. Welcome! Come on down! So happy to have you! <em>And</em> I think it's important in any movement, in any issue, in any struggle, to make sure that your starting point is not also your ending point.</p><p>So, first things first, “body positivity is for anyone as long as you're happy and healthy.” I think this '“happy and healthy” phrase has become a real meme amongst people who are critical of diet culture without really thinking about what that means. What I would say to “body positivity is for anyone as long as you're happy and healthy” is: <strong>Depressed and disabled people deserve to feel okay about their bodies, right? Fat people and people who are not perceived as being healthy and people who are not perceived as being happy deserve to feel okay about their bodies. The last thing that people who are already being marginalized need is more caveats on what additional steps they have to take to be treated like they deserve to feel okay. </strong>Cause I don't know about you, I am a person who tends toward depression quite a bit. And I would love not to be written out of a movement space!</p><p><strong>Virginia</strong></p><p>Pretty fucking simple when you put it like that.</p><p><strong>Aubrey</strong></p><p>I mean, I think the other thing to know is that there is an eagerness that is part of the galaxy brain thing, it's part of the starting to recognize it everywhere, to label everything as a facet of diet culture. <strong>And what I would say is that if there is a bedrock here, the bedrock is not diet culture, the bedrock is anti-fatness.</strong> Diet culture does not exist without a profound fear of becoming fat, without a profound fear of being treated the way that fat people are treated. And without what social psychologists call “<a href="https://en.wikipedia.org/wiki/Social_distance" target="_blank">social distancing</a>”—it's a different kind than the one that we've been talking about. </p><p><strong>Virginia</strong></p><p>Not the six feet kind. </p><p><strong>Aubrey</strong></p><p>Not the six feet kind. Going back to this “the BMI is wrong because it thinks some thin people are fat” stuff. That is a critique, like look at how cockamamie this whole thing is, that doesn't actually address that this is a thing that is very specifically on a daily basis, restricting life saving care for fat people.</p><p><strong>The main problem with the BMI is not that it's sometimes thinks thin people are fat.</strong></p><p><strong>The main problem with the BMI is that trans people who exceed a certain BMI can't get life saving, gender affirming care.</strong></p><p><strong>The main problem with the BMI is that, because they are concerned with liability, there are surgeons who will not operate on fat people and require them to lose tens or hundreds of pounds before they can access X, Y or Z surgical procedure that they desperately need.</strong> <strong>But magically, they absolutely can manage surgery when it is weight loss surgery.</strong> </p><p>So, I think that identifying diet culture is a good thing. Like, that's a good thing to be able to do and it is a pressure that all of us face. <strong>What anti-fatness as a lens requires us to do is ask, not only is everybody paying a price, but who's paying the greatest price? And what would it look like to make life less punishing for the person who's paying the greatest price?</strong> Not only that, but who profits? Both who financially profits, but if you're looking at diet culture from a lens of ‘it hurts everyone,’ which sort of implies it hurts everyone equally, right? Then you go, Oh, these fat cats are getting rich, Weight Watchers or whatever. And you don't go, well hang on a minute, they are putting out a narrative that allows fat people to be seen as failures. But that's being put out so that thin people can see their bodies as accomplishments, right?</p><p><strong>So, it's not just about what it allows you to believe about other people's inferiority—the perceived inferiority or failures of people who are fatter than you—but it also allows each of us to believe that because I'm not as fat as that fatter person, I did something right.</strong> And I should actually help them because clearly, I know how to do something right if it has lent me this body that is so much better than the body that they have, right? Like, which is a wild thing that I don't think most of us would say out loud. But that is absolutely sort of the underlying logic.</p><p>Everything looks like a nail when you got a hammer in your hand. <strong>If you're only looking for diet culture, you're only going to find diet culture. But if you look a little deeper and you look at who is this designed to hurt and harm, I think things that we label as diet culture or as food panic is considered classism and racism. </strong>It’s a very thin veil. Some of it is straight up anti-fatness, under a very thin veil or no veil at all.</p><p>If we want to dismantle these things, if we want to end them, we are going to have to get really precise about what we are personally impacted by and what we are personally not impacted by or what we personally benefit from. We talk a lot about diets and how hurtful and harmful they are,—including many, many straight sized people—without really reckoning with what that allows them to believe about themselves. And that feels like a really important part of the conversation, too.</p><p><strong>Virginia</strong></p><p>I really appreciate this, in the book and the way you're talking about it now because I write about both diet culture and anti-fatness and it can feel murky sometimes. It's just so helpful to remember, okay, I have to keep coming back to the the bedrock. It is useful to unpack things like perfectionism and these other concepts that are in the constellation of diet culture—I've been thinking a lot about diet culture in the home or other realms, but we have to keep bringing it back to the bedrock. </p><p><strong>Aubrey</strong></p><p>There are a bunch of those things that we consider to be facets of diet culture that are also facets of—like perfectionism—facets of white supremacy culture, right? Like, we've got to be able to hold multiple concepts in our head at once and say, Yes, I am hurt by this thing. And also other people are hurt in different ways.</p><p><strong>Virginia</strong></p><p>And way more probably, than me, a fairly privileged person. </p><p><strong>Aubrey</strong></p><p>This is the other thing that I would say is tricky about diet culture stuff. <strong>Often on the internet, where everything goes to get flattened and robbed of any nuance, we talk about diet culture as being two things: one, the effects on our internal lives and two, the result of some a amorphous culture that exists outside of ourselves, and not as something that we are interacting with, not as something that we are reinforcing, not as something even that affects other people differently than it affects us.</strong></p><p>I think it can be a really tricky thing to figure out how to critique diet culture and only diet culture and still have a conversation about accountability and the mechanics of change. If you're just saying there's this big, scary, cloudy thing that is called diet culture, and then there's me and I feel really hurt by it. There are like a bunch more steps along the way and we got to be able to chart those steps so that we can take a different path at some point.</p><p>Virginia</p><p>It's so easy to stay locked in making it a personal project. <strong>That's what diet culture taught you to do in the first place, right? Is to treat your body as a personal project that you should always be perfecting and chasing these ideals, but also that keeps you from understanding the larger narrative. </strong></p><p><strong>Aubrey</strong></p><p>Here's a question I've been getting asked a lot—and I imagine it's a question that you get, as well—when did you finally give up and see once and for all, that dieting was not the way and that you could just be a fat person?</p><p>And my answer to that is always like, there's not a point of arrival because you can't step outside of the culture that we’re in. Like, that's not a… no, nope.</p><p><strong>Virginia</strong></p><p>There’s no opting out. </p><p><strong>Aubrey</strong></p><p>But I think that is a question about a sense of liberation, like an internal feeling of liberation that is totally packaged up in a diet culture frame. </p><p><strong>Virginia</strong></p><p>Yes. </p><p><strong>Aubrey</strong></p><p><strong>That question is like “when did you finally lose the baby weight?” or whatever, but for anti-fatness.</strong> That's a real lightbulb moment for me. Thank you for that.</p><p><strong>Virginia</strong></p><p>It's people looking for a solution that will fix their own thing, right? Which is so understandable, because there is a lot of pain around all of this. We are struggling to feel like we can put clothes on and exit our houses many days. And that is totally real. But it keeps the conversation in this personal project space, as opposed to this larger space.</p><p><strong>Aubrey</strong></p><p>And then any kind of further conversation about what would it look like to change it? Or what does accountability look like? Or what do you do when you accidentally play back into that thing? comes back to a sense of, you're somehow taking something away from my own personal hurt and harm rather than going, Oh, that's also hurt and harm and I should figure out how to help that person with theirs. And maybe they can help me with mine or whatever.</p><p><strong>There's got to be some sort of sense that our own struggles have integrity and are not threatened by acknowledging that other people have different and sometimes bigger or more complex problems than the ones that we have.</strong> And that there are more responses to that than just being grateful that that's not you. Which doesn't help that person.</p><p><strong>Virginia</strong></p><p>Which is actually pretty patronizing. <strong>Because even if there was that moment—that's when it all clicked and I opted out and I was free of all of this—my answer wouldn't help anyone else.</strong> It wouldn't apply to anyone else. What works for you isn't gonna work for me.</p><p><strong>Aubrey</strong></p><p>For sure. God, I enjoy talking to you so much. It's been a minute and it's really fun.</p><p><strong>Virginia</strong></p><p>It’s really good to see you.</p><h3><strong>Butter</strong></h3><p><strong>Aubrey</strong></p><p>Listen, the thing that has been my butter most of all, is the thing that I would not recommend to people who have children nearby, young children in particular, which is I have been really enjoying <a href="https://www.nicolebyerwastaken.com/" target="_blank">Nicole Byer</a>’s stand up. Folks may know Nicole either from her <a href="https://www.nicolebyerwastaken.com/podcasts" target="_blank">podcasting work</a> or from <a href="https://www.netflix.com/title/80179138" target="_blank">Nailed It</a>. Her stand up is almost entirely about her own sexuality and sexual experiences and she spends a bunch of time in that stand up playing with the audience's expectations of what her sexuality ought to be, as a fat person. </p><p><strong>Virginia</strong></p><p>That's super good.</p><p><strong>Aubrey</strong></p><p>It's great. Again, don’t watch it with kids.</p><p><strong>Virginia</strong></p><p>I mean, or do and be ready for some conversations?</p><p><strong>Aubrey</strong></p><p>Sure. Absolutely. The other one that I would say is much more fun and kid friendly is there's a show that I am an absolute fiend about a can't stop watching it. It is a show out of the UK called <a href="https://taskmaster.tv/" target="_blank">Taskmaster</a>. Have I yelled at you about taskmaster? </p><p><strong>Virginia</strong></p><p>No, yell at me.</p><p><strong>Aubrey</strong></p><p>Okay. It's wonderful. They’re on their 14th season, so it's been around. Each season, there are five different comedians or performers who compete for the approval of another comedian who goes by The Taskmaster. His name is Greg Davis. And they complete these totally meaningless but deeply frustrating tasks, like get all three yoga balls to the top of a hill on a windy day. You have two hands, work it out. You're watching people get more and more frustrated about something they know doesn't matter. But they do know it's going to be on television. It fits into a similar category to like Nailed It, which is like don't take yourself too personally. Don't take yourself too seriously. Don't take any of this too personally kind of genre. And I just really enjoy it. One of my personal favorites is a task that is make the most exotic sandwich—the most exotic sandwich wins. One of the people makes one that is a full loaf of bread and between each layer is candy bars and marshmallows. </p><p><strong>Virginia</strong></p><p>Wow. Okay, well my kids would really love that.</p><p><strong>Aubrey</strong></p><p>So then the next task is whoever eats your exotic sandwich fastest wins. </p><p><strong>Virginia</strong></p><p>Good luck to you. </p><p><strong>Aubrey</strong></p><p>So again, just a recipe for frustration and watching people be thwarted but have a good time. Yeah, it's very funny and they have fully bleeped versions if you're nervous about any kind of swear words or any kind of inappropriate whatever, they make a fully bleeped family friendly version. It doesn't come up very often, but when it does, you might be glad it's there.</p><p><strong>Virginia</strong></p><p>That sounds excellent. Well, my butter is also a TV show. I was really laughing when you brought up Nicole Byers because my butter is a different flavor. It is Murder She Wrote reruns. Could not be more wholesome, like opposite of Nicole Byer in many ways, although you know, Angela Lansbury seems like she was a great hang. So yeah, probably they would be friends. But I think around the time you did your Maintenance Phase episode about her diet book—which was delightful, one of my favorites. I was like, Murder She Wrote! I used to watch it with my Grandma Betty. I would like fall asleep because I was like six and honestly, it's a slow moving show. </p><p><strong>Aubrey</strong></p><p>Yeah. The Pacing in the 80’s versus the pacing today.</p><p><strong>Virginia</strong></p><p>It's very gentle. </p><p><strong>Aubrey</strong></p><p>Very different.</p><p><strong>Virginia</strong></p><p>But I when I'm like between shows, like I'd finished Derry Girls. I'm working on a puzzle in the evenings and I just need something super mind erasing. It's also a good one to do a puzzle with becauseIt's fine if you miss some stuff. But it's just delightful. The reruns are on Amazon Prime. </p><p><strong>Aubrey</strong></p><p>I'll tell you this. I have a Murder She Wrote superfan in my life, somehow miraculously in my age peer group, where I'm like, wow, okay, great. Interesting. She watches it every night. And I found there is a cookbook called Murder She Cooked that I fully just sent to my friend and apparently is getting good reviews. So heads up. I found that while I was searching for the Colombo cookbook, which I'm eagerly awaiting now.</p><p><strong>Virginia</strong></p><p>I will say there was one episode where she gets like mugged on the streets of New York City and I was like, this doesn't hold up great on race relations. I don’t love it.</p><p><strong>Aubrey</strong></p><p>Correct. </p><p><strong>Virginia</strong></p><p>Don't love it, Angela. Don't love it. But for the most part, it's so low stakes because it's murder in her small Maine town that like it actually ages fine because it was never anything to begin with.</p><p><strong>Aubrey</strong></p><p>My childhood version of that was Matlock. Oh, the degree to which I would watch Matlock! And I'm imagining it's similar, like a mix of really weird, fully swing and a miss moments and then a bunch of stuff that was like, well, this wasn't au courant ever.</p><p><strong>Virginia</strong></p><p>But also, how great that there was a show with a—I don't know how old she was when she made Murder She Wrote, but she was at least over 25. She was allowed to be visible. It was ahead of its time in tiny ways, I would say. </p><p><strong>Aubrey</strong></p><p>The fixer of every murder in the murderiest small town in Maine. Cabot Cove. </p><p><strong>Virginia</strong></p><p>Why it keeps happening there. And the police, like have so much respect for her. They're like, yes, we do need you to come solve this.</p><p><strong>Aubrey</strong></p><p>“Thanks for your help, writer.”</p><p><strong>Virginia</strong></p><p>“Go back to writing your novel.” Oh, my gosh, Aubrey, this was so much fun. Let's make sure we don't forget to tell people where to find you, where to get the book, all that good stuff.</p><p><strong>Aubrey</strong></p><p>Absolutely. I am on <a href="https://twitter.com/yrfatfriend?ref_src=twsrc%5Egoogle%7Ctwcamp%5Eserp%7Ctwgr%5Eauthor" target="_blank">Twitter</a> and <a href="https://www.instagram.com/yrfatfriend/?hl=en" target="_blank">Instagram</a>. You can get <a href="https://bookshop.org/contributors/aubrey-gordon" target="_blank">both of my books</a> wherever you get your books. They are both out now. And you can listen to <a href="https://www.maintenancephase.com/" target="_blank">Maintenance Phase</a>, if you want to hear us make fun of very silly diets and debunk them.</p><p>Thanks so much for listening to Burnt Toast. If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode.</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti diet journalism. I’ll talk to you soon. </em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
      <enclosure length="57720692" type="audio/mpeg" url="https://cdn.simplecast.com/audio/4c95d509-3fa3-4e14-b427-9202404e777e/episodes/bba44c5f-2269-4a59-9d48-1a9067448f3b/audio/9958bdf2-cf2d-43d5-8bdc-db037f152151/default_tc.mp3?aid=rss_feed&amp;feed=msucBnbY"/>
      <itunes:title>&quot;We are Not Living in a World Where Too Many People are Trying Too Many Things to Defend Fat People.&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>01:00:07</itunes:duration>
      <itunes:summary>“The main problem with the BMI is not that it sometimes thinks thin people are fat. The main problem with the BMI is that trans people who exceed a certain BMI can&apos;t get life saving, gender affirming care. The main problem with the BMI is that there are surgeons who will not operate on fat people and require them to lose hundreds of pounds before they can access X, Y, or Z surgical procedure that they desperately need. But magically, they absolutely can manage surgery when it&apos;s weight loss surgery.”You&apos;re listening to Burnt Toast! This is the podcast where we talk about diet culture, fat phobia, parenting and health. I’m Virginia Sole-Smith I also write the Burnt Toast newsletter.I recorded this intro like six times because they got way too gushy every time, but today I am so excited to be talking to Aubrey Gordon. If you don&apos;t know Aubrey, she is the co-host of the Maintenance Phase podcast. She is also the author of what What We Don&apos;t Talk About When We Talk About Fat and her brand new book, which is out this week. Run, don’t walk, to get &quot;You Just Need to Lose Weight&quot; And 19 Other Myths about Fat People.I&apos;m going to let us get right into it because Aubrey is awesome and this conversation is a total delight. So here&apos;s Aubrey!PS. If you missed Aubrey’s last Burnt Toast episode, you can catch up here.Episode 76 TranscriptVirginiaOkay. So I am looking at your childhood scale. AubreyYeah, you sure are. VirginiaWhat is happening.AubreySo I am in Los Angeles. I come down here for a good chunk of time at the end of each year. Since I started freelancing, I was like, I would like to spend more time with my family. So I do. And the one place that I can record while I&apos;m down here—which is a big part of my job, recording audio. VirginiaIt is.AubreyYou know, it&apos;s Los Angeles! It&apos;s the second largest city in the country, hard to find a truly silent place. So, I&apos;m inside my mother&apos;s closet, which just works on a number of levels, yes? And one of the things that she stores in her closet is the scale that we had in my childhood. It&apos;s one of those, like, if you went to a doctor&apos;s office in the 70’s, maybe? VirginiaIt&apos;s not a small digital scale. It&apos;s tall. It has the weights that slide back and forth. It&apos;s a full-on doctor&apos;s office scale.AubreyYour journalistic integrity is really shining through here. VirginiaThis was the scale your family had in your house?AubreyUh huh, absolutely. VirginiaI also have the question of why do we still own the scale? AubreyI don&apos;t know. She&apos;s told me she only uses it like a few times a year. She&apos;s a person who doesn&apos;t like things to go to waste.VirginiaYeah, and what do you do with that scale if you want to get rid of that? Like, how do you not waste it?Aubrey,Totally. And also, at this point, not only does she have not a lot of people looking for scales at this particular moment, but not a lot of people looking for big, heavy, loud scales from 50 years ago.VirginiaIt would be hard to give away, even on the freecycle page.AubreyI was telling her she should take it to a scrap metal place. Or to an artist of some kind, like a welder could do some interesting things? I don&apos;t think any of that&apos;s gonna happen.VirginiaNo, I think it’s gonna stay in the closet there and you&apos;re going to see it every year.AubreyIt&apos;s the greatest icebreaker to every interview I have.VirginiaIt&apos;s very off brand and somehow on brand, also.AubreyYes, it is the absolute nexus of things I stand against and things I spend all of my time on. VirginiaAnd stand next to, while doing your work. AubreyBut not stand on anymore!VirginiaYeah, not anymore. AubreyI was like, I get to show this to Virginia today and that feels like a win to me. What a treat.VirginiaSo how are you doing? You are a couple of weeks out from book launch. How are you feeling? How&apos;s it going?AubreyI mean, you know. Anytime you make a big thing and then there&apos;s like a year between when you make it and when people get to experience it, that&apos;s a year of always feeling a little bit like you&apos;re about to barf, you know? Just a tiny bit. Just always a low grade barf energy. So, I&apos;m in the thick of that. I&apos;m at the crescendo part of the barf energy.VirginiaThat makes sense. AubreyBut also, it&apos;s fine and great. And I get to talk to a bunch of fun people who I like talking to and it gives me an excuse to do that. How about you? You&apos;re how many months out now?VirginiaIt&apos;s the end of April. So I haven&apos;t reached peak nausea. But low-level-constant-background-noise-hum barf, sure. I&apos;m getting second pass back this week, which I think is the last time I get eyes on it. But it&apos;s the week before getting we&apos;re going on a big trip for the holidays so I&apos;m completely not in work mode. I&apos;m trying to pack my kids up for this big trip and I have to read the book again. And I don&apos;t want to read it again. That phase where I can&apos;t look at it anymore. But also, what if I don&apos;t look at it enough and then something terrible goes in?AubreyEven if you look at it seven times, you&apos;re gonna catch something at some point and feel bad about it. Because it&apos;s forever now.VirginiaI don&apos;t pick up my first book anymore. Because I know if I pick it up, I will find something and just be like, why didn&apos;t we catch that? You can&apos;t look back at it at a certain point.AubreyThat&apos;s really smart of you.VirginiaThe whole pre-book-launch is a very weird phase. It&apos;s this liminal state you&apos;re in. But I&apos;m so excited for you, because you&apos;re close to it being out, it being a thing.AubreyIt&apos;s happening. It&apos;s happening at this point. Whether I&apos;m barfing or not, it&apos;s happening.VirginiaWith me barfing along for the ride! AubreyAnd you, too! I&apos;m so excited! The front end of this week for me is a ton of interviews and the back end of this week is spending a couple days with your new book. I&apos;m over the moon about it. I&apos;m so excited.VirginiaYou’re the best. I felt awful even asking, you have so much going on. AubreyListen, this is one of those things where I&apos;m like this needs to be out in the world. This is the kind of thing that the world very desperately needs right now. As an elder millennial child of a boomer, most of my peers who have kids at this point are in this space of being acutely aware that their upbringing around bodies was fucked.VirginiaIt was a hot mess.AubreyIt was bad news. And they&apos;re like, “So it can&apos;t be that. But also, I don&apos;t know what else to do.”VirginiaExactly, exactly. AubreyI feel like this is like gift of a set of tools. That&apos;s my hope. And sort of like an analysis for folks to go. You&apos;re not just rejecting one lens, right? You&apos;re applying a new one. Here&apos;s the new one. VirginiaOnce you start to see diet culture, once you start to name anti-fat bias, especially when it comes to kids, you now want to protect them from it. And that can lead to this all or nothing thinking that feels very familiar. People are like, “how do I get the schools to stop this? What media can my kid watch that won&apos;t be fatphobic?” And I&apos;m like, “Are you just not going to show them a cartoon?” So, it&apos;s really about how do we give kids these tools, too? How do we normalize these conversations? How do we change the language in our household so fat is just a word that we&apos;re using all the time and not this loaded concept. Because we can&apos;t put them in these bubbles and be perfect in our anti-fatness, if that makes sense.AubreyI kind of feel like everything we do in the system that we&apos;re currently in and the culture that we&apos;re currently in is just some measure of harm reduction, right? So it’s thinking about things through that lens and not through the lens of, “I&apos;m going to somehow create a perfect bubble in which my kids will not be exposed to any of the like harmful forces that exist out in the world.” Because that is not reasonable. I feel like most parents I know, on most fronts, have gotten there. Just figured out we&apos;re in a messy world with a lot of messy stuff. And you&apos;re going to be in control of some of it and totally out of control of some of it. But I think that that can be a harder thing for folks to come to terms with around anti-fatness and bodies.VirginiaI think it comes from that diet culture mentality of like, if I do X, Y, and Z, if I follow these rules, then it&apos;ll all be okay. And we&apos;re just applying that in a new way. So it just gets very tangly and we have to realize this is not something that there&apos;s five easy steps for, you know? There was never anything that there was five easy steps for, but for sure, not this. And that gives us a great segue to your new book, because I think what is so exquisite about it is how it helps us start to do this work and ask ourselves these really hard, painful, difficult questions. But also, there&apos;s just this clear recognition in the book that the work is not ever going to be done, but we are going to keep doing the work.AubreyI appreciate that. That&apos;s the goal, right? Everything&apos;s a mess, everything&apos;s hard. It&apos;s easy to get overwhelmed by how much mess there is and to be like, it&apos;ll never get cleaned up. We can&apos;t do anything, we can&apos;t have nice things, whatever. I had a conversation to this effect the other day with a health and wellness reporter, who was having a real galaxy brain moment around like, “I&apos;ve never had a fat editor, I don&apos;t think I&apos;ve ever worked with another health and wellness reporter who was a fat person. We use the language in our internal style guides, we use language of overweight and obesity with specific guidance around that being less hurtful to fat people and I don&apos;t think that&apos;s true anymore.” Blah, blah blah. And it felt like a little microcosm of what I see a lot of folks doing when exposed to sort of this set of information, which is just like so much overwhelm. And that turns into a sort of barrier to taking action.VirginiaWhere do I even begin to scale the mountain?AubreyTotally. And like, it&apos;s all going to be messed up! All of our actions are going to be imperfect. But we are not living in a world where too many people are trying too many things to defend fat people, right? Like, that&apos;s not the world that we&apos;re in. There are many issues, there are many communities where you can try things and there&apos;s a pretty good body of writing and thinking and research about like why those things may or may not be super helpful. On anti-fatness there is a lot less research. And there is a lot less of a track record of people trying things and not having those things work out. I think for me as a fat person, the best thing somebody can do is try something. Even if it&apos;s wrong, the distinguishing thing at this point in my life as a fat person is people who try something. Because the people who don&apos;t do anything, I cannot distinguish from people who are deadset anti-fat people. The action is the distinguishing mark. And it&apos;s the thing that like gets us on a road to somewhere.VirginiaYeah, you can then start to evaluate what&apos;s helpful and what&apos;s not helpful, because we will be trying things as opposed to not doing anything and accepting this entrenched place. When you&apos;re talking about that less of a body of research, we are also seeing that what does work for other forms of bias doesn&apos;t seem to work as well here and trying to understand why that is. AubreyAbsolutely. Your conversation with Jeff Hunger about this was top notch on that front.VirginiaJeff was awesome. His work is so helpful. AubreyHe&apos;s so great. We&apos;re at a different point in this movement than we are in other movements, right? And I think it&apos;s worth noting, how far have we come? What have we been working on? And how are the sort of contours of this issue different than the contours of other issues?VirginiaI feel like we skipped over the part where I should ask you to tell people what the book is and what it&apos;s about and what inspired it. So how about we do that real quick? AubreyGreat. Let&apos;s do it. So, it is my second book, and it&apos;s called, &quot;You Just Need to Lose Weight&quot;: And 19 Other Myths about Fat People. It came in part from a proposal from my publisher who has a series of books on myth busting. They&apos;ve got books on immigrant communities, they&apos;ve got books on unions, they&apos;ve got books on a number of communities and issues that have been… willfully misunderstood, we’ll say. And I will be honest that—this is a weird thing for me to say, given the show that I co-host and the book that I am putting out now—I have a weird, conflicted relationship to myth busting because I think that we think it does more to change people&apos;s minds than it does. It&apos;s predicated on this very enlightenment era idea that if we&apos;re presented with facts, we change our minds. And I&apos;m like, nah. We now have hundreds of years of evidence that that&apos;s not the case.VirginiaPeople just dig in deeper on what they believe.AubreyTotally. But at the same time, we&apos;ve got more and more folks who are in that galaxy brain, I can&apos;t do anything mode. It felt really important to have something, to have a tool for those folks to be able to feel grounded enough in their own sense of facts and history to feel like they can handle what comes their way. We already kind of know how to get our parents to move off of outdated language, we already kind of know how to get our friends to knock it off when they&apos;re saying unhelpful things, right? These are all things that we know through our own relationships. And the barrier is more people feeling grounded and confident enough to say the things that they know how to say and do the things that they know how to do and work that change process with the people and institutions in their lives. This felt like an important tool for those folks. It could be for your jerky uncle who won&apos;t leave people alone about his fitness routine or whatever. But it could also be for you, the person who knows the jerky uncle with the fitness regime to figure out what your way in is.VirginiaThat&apos;s what I kept thinking about, reading it. You and I think and work on these issues quite a lot—some might say, obsessively. And yet, there are still moments where I&apos;m in a store and they don&apos;t have my size, and I just sort of freeze and don&apos;t know what to do. The vulnerability takes over, right? And I just thought reading this, this is something you can come back to if you have one of those experiences. You can come back to this and be like these are my values, this is what I understand. Even if in the moment of facing the thing you&apos;ve become untethered from that. This is a way of re-tethering yourself. It&apos;s just such a gift that way.AubreyOh, I&apos;m so glad to hear it. My hope would certainly be like, you go to the doctor&apos;s office, you get your after visit summary, and it has your BMI in big bold letters, or your kid’s BMI or your partner&apos;s BMI or whatever. You can come back and hopefully read this chapter on the BMI and go, oh, right. It&apos;s nonsense.VirginiaI will light this on fire.AubreyOh, right. I shouldn&apos;t feel sad and ashamed about this. I should feel angry and indignant. Oh, I&apos;m so glad that you experienced it that way. VirginiaHow did you narrow it down to just 20 myths?AubreySo the initial list was like 36.VirginiaI would imagine.AubreyBut a bunch of them collapse into one another. I had a bunch of separate ones that were like, fat people are the biggest drivers of health care costs or X number of fat people die every year just because they&apos;re fat and they just drop dead. That&apos;s how science works apparently. And I had one about the obesity epidemic and the construction of the obesity epidemic. As it turns out, you can tell that last story and it will get you to all of the other stuff along the way. VirginiaThey&apos;re all recurring characters in each other&apos;s nightmares.AubreyTotally. So to me, it felt more important to get to all of the information, whether or not there was a chapter title for it. And also like, if you do the health care cost one, that&apos;s like two pages. That&apos;s not much of a chapter. That&apos;s a leaflet. So I think it was much more figuring out how to choose some mother myths and figure out what the little tributaries were to those mother myths.VirginiaI was just thinking about the planning of this book and thinking, there was probably a beautiful mind moment of like, where does it all go? AubreyI definitely have an obsessive amateur investigator’s bulletin board covered in red string at my house somewhere.How did you land on your book’s structure? Because parenting and fatness and body image is like, oh boy…VirginiaWhat I wanted to do in the first chunk of the book was deal with the, quote, childhood obesity epidemic, because what I find so often is that even if adults are starting to question BMI and they&apos;re starting to grasp it about adults, there&apos;s something about “but the children” that&apos;s like this third rail where it&apos;s like, okay, but you can’t argue with childhood obesity not being terrible, right? Aubrey“We still have to be terrible to children.” It’s really one of those ones that, like, you can totally get where people are coming from when they say it. And also, if you spend like 15 seconds on it, you&apos;re like, oh no.VirginiaRight. So I felt like we need to start there because that&apos;s the core terror that parents are carrying around. The “but my child,” you know? It&apos;s so easy to play on parental fears for children&apos;s health, wellbeing, happiness, etc.Then the way I structured the rest of the book was to think about where are the instances in family life where fatphobia really lives and shows up. It&apos;s the dinner table, it&apos;s your kid’s classroom, it&apos;s coaches and kids sports, puberty, social media, these different arenas. So the rest of the book kind of marches through these different places, and asks, what does it look like? What are your things coming up? What are your kids getting from other people, from the teachers, the coaches? Who are all well-meaning hardworking people—I don&apos;t ever want to sound like I’m bashing teachers—but schools are a hotbed of anti-fat bias. Those are the questions I get from readers and podcast listeners, which I&apos;m sure is similar for you. These are the things that come up over and over where it&apos;s like, we need to be able to tackle this.AubreyAbsolutely. And I would say for me—and I&apos;m curious about this for you—there are a number of things that people say thinking that they are drawing an allegiance to a movement and they might not be recognizing those things might be undercutting the movement.VirginiaYes. You have some really good myths about that in the book.AubreyAnd I would imagine there are lots of parents who really think they&apos;ve hit on the thing and we&apos;re sort of like, “almost.”Virginia The number one example is parents who email me outraged that the pediatrician is upset about their child&apos;s BMI. AubreyOh, because they&apos;re “not that fat?”VirginiaThey’re not that fat. AubreyOh, so close, but also really far. VirginiaNow you’re reinforcing the whole problem. AubreyNow you&apos;re just going, “My kids shouldn&apos;t be treated like this because that behavior should be reserved for the fat kids and my kid isn&apos;t one of them.” Which is not what people mean to say when they&apos;re saying it.VirginiaAnd they&apos;ll even come with like, “of course, nobody should be treated this way! But also, my kid is thin.”Aubrey It’s extra galling when they&apos;re definitely not fat. There&apos;s a similar thing with the BMI where people will do that—like, I&apos;m sure you&apos;ve seen this a million times—here&apos;s a picture of me, clearly socially defined as a thin person. The BMI thinks I&apos;m fat. That&apos;s how you know you can&apos;t use it. And I&apos;m like, that&apos;s not the biggest problem, right?VirginiaIt&apos;s really not. Shaquille O&apos;Neal&apos;s BMI is hurting nobody. That&apos;s not the concern. AubreyYeah, The Rock is fine. We can all talk about The Rock being muscular and then the BMI thinks he’s fat. WHOAAA. And also, that is a real third rail.VirginiaThat is definitely one of those moments where I think people don&apos;t realize they&apos;re articulating their bias so clearly. And it&apos;s hard to figure out how to reflect it back. In a direct conversation, that doesn&apos;t always work. But you did a great job with that in—I&apos;m looking at my notes now—Myth 14. “I don&apos;t like gaining weight, but I don&apos;t treat fat people differently.” AubreyThat one&apos;s a tricky one, because people are trying to draw this line vaguely around the idea of body autonomy, right? That this should actually be my choice that I get to do what I&apos;m going to do and that doesn&apos;t mean anything about anyone else and my choice should be respected. Which is all true, right? All of that is true, you should totally be able to do whatever you want and see fit with your body. And also, because our brains are actually not that sophisticated to be like, I only believe this about me, but no one else in any other contexts ever. There is enough research and knowledge about implicit bias out in the world to know that that&apos;s not what we&apos;re doing, guys. That&apos;s not what we&apos;re doing.VirginiaYou didn&apos;t come up with your opinion about your own body in a vacuum with no influences from anybody else.AubreyYour idea that you need to be thinner didn&apos;t come from nowhere, right? Here&apos;s where it gets really, really tricky. There is some data and some academic tools that actually use one&apos;s own beliefs about one&apos;s own weight loss as a metric for and as an indicator for how much anti-fat bias that person will have. If you believe, fundamentally, that weight is manipulable and people can control their weight across the board, including yourself, you are more likely to see fat people as failing to manipulate their own weight. Which is tricky. That&apos;s not the whole picture. I think in all these conversations about implicit bias, the one thing that this should illustrate to all of us is that we are bad judges of our own biases. Part of the logic that this plays into is, “I didn&apos;t mean to hurt you, so I can&apos;t have hurt you” which cuts off any kind of continued relationship building. It cuts off any kind of accountability and changing course, right? It cuts off all kinds of things, because it says that my intentions matter more than anything that you might have experienced as a result of what I consider just to be my own good and pure intentions. Again, it&apos;s tricky. I don&apos;t expect anyone to have escaped that completely. We live in a world that makes that impossible. But I do think it&apos;s an important thing to acknowledge that when we are pursuing weight loss, we are feeding ourselves a series of messages about what it means to lose weight, what it means to be a thin person and what it means to be a fat person. Those messages are also being fed to us by weight loss compliments from friends and family. Those messages are being fed to us by people who say, “I was really worried about you before” or “you looked really rough before and now you look great,” right? The idea that we could step outside of that constant stream and go, “but I&apos;m making this decision only for myself and nothing else is influencing it.” It&apos;s just not really the world we live in. I would love it if it were, but it&apos;s not.VirginiaI think we see that so much in healthcare, as well. The reluctance across—I shouldn&apos;t say across the board because there are lots of doctors who are trying to do this work. Because “Do No Harm” looms so large in that culture, they&apos;re like, “I don&apos;t mean to be biased against people, I have the best intentions about their health.” And then it&apos;s like, we hit this brick wall where we can&apos;t help them see that the harm is happening.AubreyIt is really fascinating. I wonder if you have encountered this much at all, I think particularly through Maintenance Phase this has come up more and more, that the number of health care providers and particularly MDs—which feels like a notoriously tricky pocket of healthcare providers to get to—the number of folks who have written in and gone, “all of my training was to do this.” Like, “for days and days and days on end, I was instructed and evaluated based on do I tell the fat patient they&apos;re fat. And now you&apos;re telling me I shouldn&apos;t be doing that. And now I don&apos;t know what to do.”It feels really indicative to me of how few folks are getting meaningful feedback, are positioned in such a way and encouraged to take that feedback. And how few people have gotten an invitation into this conversation through any other mode than direct feedback from someone who has been harmed by their actions, which is a rough entry point for anybody, right?VirginiaYou&apos;re immediately on the defensive.AubreyIt has felt really striking to me how many folks are just like, “Oh, I&apos;ve just genuinely never thought of this before.” And that part feels both disheartening and heartening.VirginiaYeah. Because they are thinking about it. I&apos;ve been hearing from a lot of medical students lately, which is very exciting to me. AubreySame! Thrilling! VirginiaGood job, med students. That&apos;s really cool. That gives me a lot of hope to think the new generation of doctors is grappling with this in a way that the current people you can see are likely not always. AubreyYeah, for sure. VirginiaI had another experience like this. Recently, I had posted a coat I found and I was really excited. J. Crew had gone up to a 3x in this coat—obviously, not far enough, but it was encouraging for a brand like J. Crew. And then after we linked to the coat, in the newsletter, we got all these emails from readers being like, it&apos;s only going up to an XL. They’d erased the sizes. They were just gone from the website.Aubrey What?Virginia I know. Corinne put the link in on Tuesday, I double checked it on Wednesday, the podcast dropped on Thursday, and the coats were gone. Like, what? What is that? And so I was talking about this on Instagram, and this person DM’ed me, and they were saying, “Well, probably the coats just sold out.” And I said, “Well, if that was the case, the sizes would still be listed, because I can see the medium is sold out and the M is still there with a little line through it. These sizes are just gone.” And she was like, “I just think you&apos;re reading into it.” Like I&apos;m reading into the sizes being erased. She was like, “I work in retail. I don&apos;t work for J. Crew but I work in corporate retail. And I think usually when that happens, it&apos;s because the size order has been sold out. The brand is probably really excited it&apos;s sold so well.” So excited that we’re no longer identifying it on the website?!?AubreyThey&apos;re doing a great job of showing that excitement.VirginiaWith their total lack of fat models and the fact you no longer see a plus size section on J. Crew. It was there for like five minutes and now it&apos;s gone.It just was a fascinating conversation where I was like, Oh, you received this articulation of harm, which wasn&apos;t even about you. And immediately went to this place of “fat people are so defensive.”AubreyYeah, totally. And I think part of the thing that starts the catalyst of that response is being a fat person raising this issue. So I would say, particularly for folks who are not perceived as fat people, regardless of how you feel about your own body, if you&apos;re able to go into any store and buy clothes, congratulations! You have some measure of thin privilege. This is one of those conversations that would go potentially fundamentally differently if a thin person had that conversation.Because I think one of the hard things about all this stuff is, I&apos;m like, oh, man, you are just seeing my fatness. And me saying, as a fat person, anything—like fill in the blank for whatever. “As a fat person, I like lemon meringue pie.” “As a fat person, I didn&apos;t sleep very well last night,” whatever. Doesn&apos;t matter. All of those things are registering as you&apos;re clenching up in anticipation of some kind of negative feedback rather than opening yourself up to I wonder what comes next. Or I&apos;ll wait for this sentence to end.VirginiaThis is making me think of a question I just got from a mom that I want your input on. She&apos;s fat. Her daughter is currently straight sized and struggling with some teenage body stuff. And she said, “I feel like my input isn&apos;t landing, because she&apos;s looking at me and being like, well, you&apos;re fat,” you know? Like, it was like a credibility issue. And what do I do about that?There&apos;s probably like some truth to that, if her daughter is thinking that thinness feels really important right now, trying to fit in in eighth grade or whatever. Thinness matters so much. Your fat mom&apos;s perspective doesn&apos;t hold so much water because she has “failed” to achieve the thing that feels so crucial to you. I have empathy for both of them. But it&apos;s one I&apos;ve been thinking about and I would love your thoughts. AubreyIt&apos;s tough. It&apos;s such a tough one. Because then what do you do? What what do you do if you, as mom, are not a credible messenger in your own parenting? Ugh God. Yeah. I also have empathy for both of them. Particularly that mom’s position feels like a real gray-eyed Athena moment of like, you know everything that&apos;s about to happen and that you can&apos;t really intervene in the ways that you would hope or with the effectiveness that you would hope. God, that&apos;s a rough one.VirginiaI do think we have research showing that parents influence teenagers, even when teenagers are not appearing to accept our thoughts or feelings. You do have more influence than it looks like you have in the moment. I mean, I see this even as a parent of a nine year old, who&apos;s often going on thirteen. It appears that I am having no impact and I&apos;m the most mortifying person in the world, but actually I see through other actions that she craves my approval and trusts me, and that we have this strong bond.So I would hope that there&apos;s that in play, that it may look like a reduction right now, but it ultimately won&apos;t be. It still feels really important for you to be modeling. that you can be a fat person who&apos;s good with their body, or even if you don&apos;t feel good with your body that you can be modeling ‘I am worthy of respect and dignity’ and all of these things. Because she may not always be thin. She needs to have that even if it doesn&apos;t in the moment connect. It&apos;s going to matter later on. AubreyI just keep coming back to ‘Boy, that&apos;s a tough one.’ That&apos;s just an emotionally tough position. VirginiaWell, it&apos;s a rejection from your kid, which just sucks. And kids are good at figuring out how to reject us and part of that is developmentally appropriate. They&apos;re supposed to be separating, but when it&apos;s over something like this? It&apos;s like the fear you&apos;re gonna raise a conservative, you know? These are really important core values that I want my child to be living.AubreyI mean, I&apos;ll say this. There&apos;s a thing that my sister-in-law in particular does with her kids that I enjoy immensely, which is when they start doing the kid thing of like, &apos;“don&apos;t be like this, don&apos;t show up in this way, and could you not wear bright colors? Could you not make too many sounds? Could you figure out how to disappear?” and she goes hard in the other direction. Like, “Oh, do you want me to wear this? What if I put on glittery eyeshadow? What if I showed up with a kettle drum and just started beating it going, “I&apos;m their mom here I am.” It&apos;s both really fun and that&apos;s how she engages with the world anyway, right? Like, that&apos;s true to who she is.But I think there&apos;s really something to go to the source of the anxiety and be like, “sorry, is this really what you&apos;re afraid of?” Like, my niece, at one point wanted me to watch her debate tournament—which was the most fun thing I have done a long time. It was on Zoom during the pandemic and she was like, “your camera needs to be off, you could probably just put in a different name. It can&apos;t be a picture of you.” Like, it was like all of these things. And I was like, “oh, man, I&apos;m so sorry. Because I was really planning to show up in a leopard print sweater that just says ‘Proud Aunt’.” Like, I think there&apos;s some use to that kind of stuff, too, depending on the tone of the conversation, but it gives people a way out and allows them to see sometimes the kind of outlandishness of their particular their fears, you know?VirginiaIt&apos;s also saying to a kid in this situation, you can&apos;t really reject me. You can reject me but I am still your mom. I still love you, show up for you, still here in my fat body, being your mom. That is really powerful. Again, maybe not right now. But when I compare that to the stories I hear from readers who are looking back on parents who were ashamed of them, parents who were correcting and controlling them.There&apos;s a great line—this was Myth 4: thin people should help fat people lose weight—and I really loved and underlined this line. “I love you doesn&apos;t ring so true when it&apos;s followed by ‘I just want to fix you.’” I don&apos;t think you were talking about parenting at that point, but that absolutely connects to parenting in a huge way.AubreyFor sure. I did policy change and community organizing for a long time before starting the work that I do now. And one of those campaigns was to ban so-called “reparative therapy,” ex-gay and ex-trans therapy, in Oregon, which we were successful in doing, which is amazing. Part of my job was to recruit witnesses and people who could testify about the impact of ex-gay and ex-trans therapy on their lives or on their kids lives. The thing that really stood out to me in that prep—like, I&apos;m a gay person, those were really hard testimony preps to do. The thing that stayed with me the most and that feels like a lesson to transfer here is that 100% of the parents who signed their kids up for conversion therapy, thought they were doing the best thing for their kid. And I think it&apos;s one of those really hard, really human things. We can think we&apos;re doing the rightest thing and still cause harmful outcomes or still not know the whole picture yet or still not be far along enough in our own political education on an experience or an issue or a community to know how to make the right decision.So I think just approaching all of this with enough humility and enough willingness to mess up along the way feels like really essential. Because even if we don&apos;t think we&apos;re messing up, we&apos;re definitely messing up. That&apos;s happening all the time whether or not we mean to. So being able to start from the place of “I might mess this up, but I&apos;m gonna do something anyway,” feels really, really essential to all of this within and beyond parenting world, just like as a human. VirginiaIt&apos;s that balance of try something and be open to the feedback that what you&apos;re trying is not working. That&apos;s the combination we really need here, versus try something, be sure it&apos;s right despite the fact someone&apos;s telling you it was harmful because you didn&apos;t want it to be harmful. AubreyFor parents that I&apos;ve spoken to who don&apos;t want their kids to be fat when they talk about what they&apos;re afraid of, they&apos;re afraid of social experiences of exclusion. And those are not fixed by not having a kind of privilege. And then having that kind of privilege, in my own experience with weight loss and weight gain, that makes it emotionally a lot harder to see what is available to you, but is being denied to you when you are fat, is a genuine heartbreaker. And I think it&apos;s worth flagging that, too, right? That like when your answer to the BMI is messed up because it thinks my thin kid is fat or I&apos;m afraid if my kid gets fatter, they&apos;re going to be treated in such a way. The external conditions remain the same, You&apos;re just giving them temporary shelter. In a bus shelter of thinness, you&apos;re giving them temporary shelter.VirginiaYou&apos;re not giving them any tools to actually navigate through it. You&apos;re just saying the only solution is to make yourself into what they want.AubreyYeah, totally. You will probably become fat at some point in your life, or at least gain weight. And that will feel like a personal failure to you. And you will see all of this slip away, and you will blame yourself for not managing your own thinness appropriately. It comes from a good place of wanting your kid to be okay and to be treated well in the world. But I would argue that the answer to that isn&apos;t to spare them from the social context, but to fix the social context.Even if your kid is a thin kid who&apos;s perceived as fat by the BMI, or even if your kid is afraid of getting fatter or whatever, the best thing you can do in all of those cases is make the world a safer and more dignified and more respectful place for fat people. And let your kids and loved ones and colleagues and friends and neighbors all see you doing that. That&apos;s where we start cooking with gas. I mean, that&apos;s where we really start going for it.VirginiaThe last thing I wanted to be sure to ask you about, because I think these will be helpful things for my audience to be thinking about, in the book and also on social, you&apos;ve been talking a lot about the distinctions between diet culture, and anti-fat bias. And Myth 11 is about body positivity and that very footnoted version of “you can feel better about yourself, as long as you&apos;re happy and healthy.” I think there&apos;s some some really useful stuff we should talk about there because I think for so many people, the starting point is body positivity. The starting point is recognizing diet culture. And we need to articulate why that does not go far enough.yrfatfriendA post shared by Aubrey Gordon (@yrfatfriend)AubreySo I think whatever your starting point is awesome. Welcome! Come on down! So happy to have you! And I think it&apos;s important in any movement, in any issue, in any struggle, to make sure that your starting point is not also your ending point.So, first things first, “body positivity is for anyone as long as you&apos;re happy and healthy.” I think this &apos;“happy and healthy” phrase has become a real meme amongst people who are critical of diet culture without really thinking about what that means. What I would say to “body positivity is for anyone as long as you&apos;re happy and healthy” is: Depressed and disabled people deserve to feel okay about their bodies, right? Fat people and people who are not perceived as being healthy and people who are not perceived as being happy deserve to feel okay about their bodies. The last thing that people who are already being marginalized need is more caveats on what additional steps they have to take to be treated like they deserve to feel okay. Cause I don&apos;t know about you, I am a person who tends toward depression quite a bit. And I would love not to be written out of a movement space!VirginiaPretty fucking simple when you put it like that.AubreyI mean, I think the other thing to know is that there is an eagerness that is part of the galaxy brain thing, it&apos;s part of the starting to recognize it everywhere, to label everything as a facet of diet culture. And what I would say is that if there is a bedrock here, the bedrock is not diet culture, the bedrock is anti-fatness. Diet culture does not exist without a profound fear of becoming fat, without a profound fear of being treated the way that fat people are treated. And without what social psychologists call “social distancing”—it&apos;s a different kind than the one that we&apos;ve been talking about. VirginiaNot the six feet kind. AubreyNot the six feet kind. Going back to this “the BMI is wrong because it thinks some thin people are fat” stuff. That is a critique, like look at how cockamamie this whole thing is, that doesn&apos;t actually address that this is a thing that is very specifically on a daily basis, restricting life saving care for fat people.The main problem with the BMI is not that it&apos;s sometimes thinks thin people are fat.The main problem with the BMI is that trans people who exceed a certain BMI can&apos;t get life saving, gender affirming care.The main problem with the BMI is that, because they are concerned with liability, there are surgeons who will not operate on fat people and require them to lose tens or hundreds of pounds before they can access X, Y or Z surgical procedure that they desperately need. But magically, they absolutely can manage surgery when it is weight loss surgery. So, I think that identifying diet culture is a good thing. Like, that&apos;s a good thing to be able to do and it is a pressure that all of us face. What anti-fatness as a lens requires us to do is ask, not only is everybody paying a price, but who&apos;s paying the greatest price? And what would it look like to make life less punishing for the person who&apos;s paying the greatest price? Not only that, but who profits? Both who financially profits, but if you&apos;re looking at diet culture from a lens of ‘it hurts everyone,’ which sort of implies it hurts everyone equally, right? Then you go, Oh, these fat cats are getting rich, Weight Watchers or whatever. And you don&apos;t go, well hang on a minute, they are putting out a narrative that allows fat people to be seen as failures. But that&apos;s being put out so that thin people can see their bodies as accomplishments, right?So, it&apos;s not just about what it allows you to believe about other people&apos;s inferiority—the perceived inferiority or failures of people who are fatter than you—but it also allows each of us to believe that because I&apos;m not as fat as that fatter person, I did something right. And I should actually help them because clearly, I know how to do something right if it has lent me this body that is so much better than the body that they have, right? Like, which is a wild thing that I don&apos;t think most of us would say out loud. But that is absolutely sort of the underlying logic.Everything looks like a nail when you got a hammer in your hand. If you&apos;re only looking for diet culture, you&apos;re only going to find diet culture. But if you look a little deeper and you look at who is this designed to hurt and harm, I think things that we label as diet culture or as food panic is considered classism and racism. It’s a very thin veil. Some of it is straight up anti-fatness, under a very thin veil or no veil at all.If we want to dismantle these things, if we want to end them, we are going to have to get really precise about what we are personally impacted by and what we are personally not impacted by or what we personally benefit from. We talk a lot about diets and how hurtful and harmful they are,—including many, many straight sized people—without really reckoning with what that allows them to believe about themselves. And that feels like a really important part of the conversation, too.VirginiaI really appreciate this, in the book and the way you&apos;re talking about it now because I write about both diet culture and anti-fatness and it can feel murky sometimes. It&apos;s just so helpful to remember, okay, I have to keep coming back to the the bedrock. It is useful to unpack things like perfectionism and these other concepts that are in the constellation of diet culture—I&apos;ve been thinking a lot about diet culture in the home or other realms, but we have to keep bringing it back to the bedrock. AubreyThere are a bunch of those things that we consider to be facets of diet culture that are also facets of—like perfectionism—facets of white supremacy culture, right? Like, we&apos;ve got to be able to hold multiple concepts in our head at once and say, Yes, I am hurt by this thing. And also other people are hurt in different ways.VirginiaAnd way more probably, than me, a fairly privileged person. AubreyThis is the other thing that I would say is tricky about diet culture stuff. Often on the internet, where everything goes to get flattened and robbed of any nuance, we talk about diet culture as being two things: one, the effects on our internal lives and two, the result of some a amorphous culture that exists outside of ourselves, and not as something that we are interacting with, not as something that we are reinforcing, not as something even that affects other people differently than it affects us.I think it can be a really tricky thing to figure out how to critique diet culture and only diet culture and still have a conversation about accountability and the mechanics of change. If you&apos;re just saying there&apos;s this big, scary, cloudy thing that is called diet culture, and then there&apos;s me and I feel really hurt by it. There are like a bunch more steps along the way and we got to be able to chart those steps so that we can take a different path at some point.VirginiaIt&apos;s so easy to stay locked in making it a personal project. That&apos;s what diet culture taught you to do in the first place, right? Is to treat your body as a personal project that you should always be perfecting and chasing these ideals, but also that keeps you from understanding the larger narrative. AubreyHere&apos;s a question I&apos;ve been getting asked a lot—and I imagine it&apos;s a question that you get, as well—when did you finally give up and see once and for all, that dieting was not the way and that you could just be a fat person?And my answer to that is always like, there&apos;s not a point of arrival because you can&apos;t step outside of the culture that we’re in. Like, that&apos;s not a… no, nope.VirginiaThere’s no opting out. AubreyBut I think that is a question about a sense of liberation, like an internal feeling of liberation that is totally packaged up in a diet culture frame. VirginiaYes. AubreyThat question is like “when did you finally lose the baby weight?” or whatever, but for anti-fatness. That&apos;s a real lightbulb moment for me. Thank you for that.VirginiaIt&apos;s people looking for a solution that will fix their own thing, right? Which is so understandable, because there is a lot of pain around all of this. We are struggling to feel like we can put clothes on and exit our houses many days. And that is totally real. But it keeps the conversation in this personal project space, as opposed to this larger space.AubreyAnd then any kind of further conversation about what would it look like to change it? Or what does accountability look like? Or what do you do when you accidentally play back into that thing? comes back to a sense of, you&apos;re somehow taking something away from my own personal hurt and harm rather than going, Oh, that&apos;s also hurt and harm and I should figure out how to help that person with theirs. And maybe they can help me with mine or whatever.There&apos;s got to be some sort of sense that our own struggles have integrity and are not threatened by acknowledging that other people have different and sometimes bigger or more complex problems than the ones that we have. And that there are more responses to that than just being grateful that that&apos;s not you. Which doesn&apos;t help that person.VirginiaWhich is actually pretty patronizing. Because even if there was that moment—that&apos;s when it all clicked and I opted out and I was free of all of this—my answer wouldn&apos;t help anyone else. It wouldn&apos;t apply to anyone else. What works for you isn&apos;t gonna work for me.AubreyFor sure. God, I enjoy talking to you so much. It&apos;s been a minute and it&apos;s really fun.VirginiaIt’s really good to see you.ButterAubreyListen, the thing that has been my butter most of all, is the thing that I would not recommend to people who have children nearby, young children in particular, which is I have been really enjoying Nicole Byer’s stand up. Folks may know Nicole either from her podcasting work or from Nailed It. Her stand up is almost entirely about her own sexuality and sexual experiences and she spends a bunch of time in that stand up playing with the audience&apos;s expectations of what her sexuality ought to be, as a fat person. VirginiaThat&apos;s super good.AubreyIt&apos;s great. Again, don’t watch it with kids.VirginiaI mean, or do and be ready for some conversations?AubreySure. Absolutely. The other one that I would say is much more fun and kid friendly is there&apos;s a show that I am an absolute fiend about a can&apos;t stop watching it. It is a show out of the UK called Taskmaster. Have I yelled at you about taskmaster? VirginiaNo, yell at me.AubreyOkay. It&apos;s wonderful. They’re on their 14th season, so it&apos;s been around. Each season, there are five different comedians or performers who compete for the approval of another comedian who goes by The Taskmaster. His name is Greg Davis. And they complete these totally meaningless but deeply frustrating tasks, like get all three yoga balls to the top of a hill on a windy day. You have two hands, work it out. You&apos;re watching people get more and more frustrated about something they know doesn&apos;t matter. But they do know it&apos;s going to be on television. It fits into a similar category to like Nailed It, which is like don&apos;t take yourself too personally. Don&apos;t take yourself too seriously. Don&apos;t take any of this too personally kind of genre. And I just really enjoy it. One of my personal favorites is a task that is make the most exotic sandwich—the most exotic sandwich wins. One of the people makes one that is a full loaf of bread and between each layer is candy bars and marshmallows. VirginiaWow. Okay, well my kids would really love that.AubreySo then the next task is whoever eats your exotic sandwich fastest wins. VirginiaGood luck to you. AubreySo again, just a recipe for frustration and watching people be thwarted but have a good time. Yeah, it&apos;s very funny and they have fully bleeped versions if you&apos;re nervous about any kind of swear words or any kind of inappropriate whatever, they make a fully bleeped family friendly version. It doesn&apos;t come up very often, but when it does, you might be glad it&apos;s there.VirginiaThat sounds excellent. Well, my butter is also a TV show. I was really laughing when you brought up Nicole Byers because my butter is a different flavor. It is Murder She Wrote reruns. Could not be more wholesome, like opposite of Nicole Byer in many ways, although you know, Angela Lansbury seems like she was a great hang. So yeah, probably they would be friends. But I think around the time you did your Maintenance Phase episode about her diet book—which was delightful, one of my favorites. I was like, Murder She Wrote! I used to watch it with my Grandma Betty. I would like fall asleep because I was like six and honestly, it&apos;s a slow moving show. AubreyYeah. The Pacing in the 80’s versus the pacing today.VirginiaIt&apos;s very gentle. AubreyVery different.VirginiaBut I when I&apos;m like between shows, like I&apos;d finished Derry Girls. I&apos;m working on a puzzle in the evenings and I just need something super mind erasing. It&apos;s also a good one to do a puzzle with becauseIt&apos;s fine if you miss some stuff. But it&apos;s just delightful. The reruns are on Amazon Prime. AubreyI&apos;ll tell you this. I have a Murder She Wrote superfan in my life, somehow miraculously in my age peer group, where I&apos;m like, wow, okay, great. Interesting. She watches it every night. And I found there is a cookbook called Murder She Cooked that I fully just sent to my friend and apparently is getting good reviews. So heads up. I found that while I was searching for the Colombo cookbook, which I&apos;m eagerly awaiting now.VirginiaI will say there was one episode where she gets like mugged on the streets of New York City and I was like, this doesn&apos;t hold up great on race relations. I don’t love it.AubreyCorrect. VirginiaDon&apos;t love it, Angela. Don&apos;t love it. But for the most part, it&apos;s so low stakes because it&apos;s murder in her small Maine town that like it actually ages fine because it was never anything to begin with.AubreyMy childhood version of that was Matlock. Oh, the degree to which I would watch Matlock! And I&apos;m imagining it&apos;s similar, like a mix of really weird, fully swing and a miss moments and then a bunch of stuff that was like, well, this wasn&apos;t au courant ever.VirginiaBut also, how great that there was a show with a—I don&apos;t know how old she was when she made Murder She Wrote, but she was at least over 25. She was allowed to be visible. It was ahead of its time in tiny ways, I would say. AubreyThe fixer of every murder in the murderiest small town in Maine. Cabot Cove. VirginiaWhy it keeps happening there. And the police, like have so much respect for her. They&apos;re like, yes, we do need you to come solve this.Aubrey“Thanks for your help, writer.”Virginia“Go back to writing your novel.” Oh, my gosh, Aubrey, this was so much fun. Let&apos;s make sure we don&apos;t forget to tell people where to find you, where to get the book, all that good stuff.AubreyAbsolutely. I am on Twitter and Instagram. You can get both of my books wherever you get your books. They are both out now. And you can listen to Maintenance Phase, if you want to hear us make fun of very silly diets and debunk them.Thanks so much for listening to Burnt Toast. If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode.The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti diet journalism. I’ll talk to you soon. </itunes:summary>
      <itunes:subtitle>“The main problem with the BMI is not that it sometimes thinks thin people are fat. The main problem with the BMI is that trans people who exceed a certain BMI can&apos;t get life saving, gender affirming care. The main problem with the BMI is that there are surgeons who will not operate on fat people and require them to lose hundreds of pounds before they can access X, Y, or Z surgical procedure that they desperately need. But magically, they absolutely can manage surgery when it&apos;s weight loss surgery.”You&apos;re listening to Burnt Toast! This is the podcast where we talk about diet culture, fat phobia, parenting and health. I’m Virginia Sole-Smith I also write the Burnt Toast newsletter.I recorded this intro like six times because they got way too gushy every time, but today I am so excited to be talking to Aubrey Gordon. If you don&apos;t know Aubrey, she is the co-host of the Maintenance Phase podcast. She is also the author of what What We Don&apos;t Talk About When We Talk About Fat and her brand new book, which is out this week. Run, don’t walk, to get &quot;You Just Need to Lose Weight&quot; And 19 Other Myths about Fat People.I&apos;m going to let us get right into it because Aubrey is awesome and this conversation is a total delight. So here&apos;s Aubrey!PS. If you missed Aubrey’s last Burnt Toast episode, you can catch up here.Episode 76 TranscriptVirginiaOkay. So I am looking at your childhood scale. AubreyYeah, you sure are. VirginiaWhat is happening.AubreySo I am in Los Angeles. I come down here for a good chunk of time at the end of each year. Since I started freelancing, I was like, I would like to spend more time with my family. So I do. And the one place that I can record while I&apos;m down here—which is a big part of my job, recording audio. VirginiaIt is.AubreyYou know, it&apos;s Los Angeles! It&apos;s the second largest city in the country, hard to find a truly silent place. So, I&apos;m inside my mother&apos;s closet, which just works on a number of levels, yes? And one of the things that she stores in her closet is the scale that we had in my childhood. It&apos;s one of those, like, if you went to a doctor&apos;s office in the 70’s, maybe? VirginiaIt&apos;s not a small digital scale. It&apos;s tall. It has the weights that slide back and forth. It&apos;s a full-on doctor&apos;s office scale.AubreyYour journalistic integrity is really shining through here. VirginiaThis was the scale your family had in your house?AubreyUh huh, absolutely. VirginiaI also have the question of why do we still own the scale? AubreyI don&apos;t know. She&apos;s told me she only uses it like a few times a year. She&apos;s a person who doesn&apos;t like things to go to waste.VirginiaYeah, and what do you do with that scale if you want to get rid of that? Like, how do you not waste it?Aubrey,Totally. And also, at this point, not only does she have not a lot of people looking for scales at this particular moment, but not a lot of people looking for big, heavy, loud scales from 50 years ago.VirginiaIt would be hard to give away, even on the freecycle page.AubreyI was telling her she should take it to a scrap metal place. Or to an artist of some kind, like a welder could do some interesting things? I don&apos;t think any of that&apos;s gonna happen.VirginiaNo, I think it’s gonna stay in the closet there and you&apos;re going to see it every year.AubreyIt&apos;s the greatest icebreaker to every interview I have.VirginiaIt&apos;s very off brand and somehow on brand, also.AubreyYes, it is the absolute nexus of things I stand against and things I spend all of my time on. VirginiaAnd stand next to, while doing your work. AubreyBut not stand on anymore!VirginiaYeah, not anymore. AubreyI was like, I get to show this to Virginia today and that feels like a win to me. What a treat.VirginiaSo how are you doing? You are a couple of weeks out from book launch. How are you feeling? How&apos;s it going?AubreyI mean, you know. Anytime you make a big thing and then there&apos;s like a year between when you make it and when people get to experience it, that&apos;s a year of always feeling a little bit like you&apos;re about to barf, you know? Just a tiny bit. Just always a low grade barf energy. So, I&apos;m in the thick of that. I&apos;m at the crescendo part of the barf energy.VirginiaThat makes sense. AubreyBut also, it&apos;s fine and great. And I get to talk to a bunch of fun people who I like talking to and it gives me an excuse to do that. How about you? You&apos;re how many months out now?VirginiaIt&apos;s the end of April. So I haven&apos;t reached peak nausea. But low-level-constant-background-noise-hum barf, sure. I&apos;m getting second pass back this week, which I think is the last time I get eyes on it. But it&apos;s the week before getting we&apos;re going on a big trip for the holidays so I&apos;m completely not in work mode. I&apos;m trying to pack my kids up for this big trip and I have to read the book again. And I don&apos;t want to read it again. That phase where I can&apos;t look at it anymore. But also, what if I don&apos;t look at it enough and then something terrible goes in?AubreyEven if you look at it seven times, you&apos;re gonna catch something at some point and feel bad about it. Because it&apos;s forever now.VirginiaI don&apos;t pick up my first book anymore. Because I know if I pick it up, I will find something and just be like, why didn&apos;t we catch that? You can&apos;t look back at it at a certain point.AubreyThat&apos;s really smart of you.VirginiaThe whole pre-book-launch is a very weird phase. It&apos;s this liminal state you&apos;re in. But I&apos;m so excited for you, because you&apos;re close to it being out, it being a thing.AubreyIt&apos;s happening. It&apos;s happening at this point. Whether I&apos;m barfing or not, it&apos;s happening.VirginiaWith me barfing along for the ride! AubreyAnd you, too! I&apos;m so excited! The front end of this week for me is a ton of interviews and the back end of this week is spending a couple days with your new book. I&apos;m over the moon about it. I&apos;m so excited.VirginiaYou’re the best. I felt awful even asking, you have so much going on. AubreyListen, this is one of those things where I&apos;m like this needs to be out in the world. This is the kind of thing that the world very desperately needs right now. As an elder millennial child of a boomer, most of my peers who have kids at this point are in this space of being acutely aware that their upbringing around bodies was fucked.VirginiaIt was a hot mess.AubreyIt was bad news. And they&apos;re like, “So it can&apos;t be that. But also, I don&apos;t know what else to do.”VirginiaExactly, exactly. AubreyI feel like this is like gift of a set of tools. That&apos;s my hope. And sort of like an analysis for folks to go. You&apos;re not just rejecting one lens, right? You&apos;re applying a new one. Here&apos;s the new one. VirginiaOnce you start to see diet culture, once you start to name anti-fat bias, especially when it comes to kids, you now want to protect them from it. And that can lead to this all or nothing thinking that feels very familiar. People are like, “how do I get the schools to stop this? What media can my kid watch that won&apos;t be fatphobic?” And I&apos;m like, “Are you just not going to show them a cartoon?” So, it&apos;s really about how do we give kids these tools, too? How do we normalize these conversations? How do we change the language in our household so fat is just a word that we&apos;re using all the time and not this loaded concept. Because we can&apos;t put them in these bubbles and be perfect in our anti-fatness, if that makes sense.AubreyI kind of feel like everything we do in the system that we&apos;re currently in and the culture that we&apos;re currently in is just some measure of harm reduction, right? So it’s thinking about things through that lens and not through the lens of, “I&apos;m going to somehow create a perfect bubble in which my kids will not be exposed to any of the like harmful forces that exist out in the world.” Because that is not reasonable. I feel like most parents I know, on most fronts, have gotten there. Just figured out we&apos;re in a messy world with a lot of messy stuff. And you&apos;re going to be in control of some of it and totally out of control of some of it. But I think that that can be a harder thing for folks to come to terms with around anti-fatness and bodies.VirginiaI think it comes from that diet culture mentality of like, if I do X, Y, and Z, if I follow these rules, then it&apos;ll all be okay. And we&apos;re just applying that in a new way. So it just gets very tangly and we have to realize this is not something that there&apos;s five easy steps for, you know? There was never anything that there was five easy steps for, but for sure, not this. And that gives us a great segue to your new book, because I think what is so exquisite about it is how it helps us start to do this work and ask ourselves these really hard, painful, difficult questions. But also, there&apos;s just this clear recognition in the book that the work is not ever going to be done, but we are going to keep doing the work.AubreyI appreciate that. That&apos;s the goal, right? Everything&apos;s a mess, everything&apos;s hard. It&apos;s easy to get overwhelmed by how much mess there is and to be like, it&apos;ll never get cleaned up. We can&apos;t do anything, we can&apos;t have nice things, whatever. I had a conversation to this effect the other day with a health and wellness reporter, who was having a real galaxy brain moment around like, “I&apos;ve never had a fat editor, I don&apos;t think I&apos;ve ever worked with another health and wellness reporter who was a fat person. We use the language in our internal style guides, we use language of overweight and obesity with specific guidance around that being less hurtful to fat people and I don&apos;t think that&apos;s true anymore.” Blah, blah blah. And it felt like a little microcosm of what I see a lot of folks doing when exposed to sort of this set of information, which is just like so much overwhelm. And that turns into a sort of barrier to taking action.VirginiaWhere do I even begin to scale the mountain?AubreyTotally. And like, it&apos;s all going to be messed up! All of our actions are going to be imperfect. But we are not living in a world where too many people are trying too many things to defend fat people, right? Like, that&apos;s not the world that we&apos;re in. There are many issues, there are many communities where you can try things and there&apos;s a pretty good body of writing and thinking and research about like why those things may or may not be super helpful. On anti-fatness there is a lot less research. And there is a lot less of a track record of people trying things and not having those things work out. I think for me as a fat person, the best thing somebody can do is try something. Even if it&apos;s wrong, the distinguishing thing at this point in my life as a fat person is people who try something. Because the people who don&apos;t do anything, I cannot distinguish from people who are deadset anti-fat people. The action is the distinguishing mark. And it&apos;s the thing that like gets us on a road to somewhere.VirginiaYeah, you can then start to evaluate what&apos;s helpful and what&apos;s not helpful, because we will be trying things as opposed to not doing anything and accepting this entrenched place. When you&apos;re talking about that less of a body of research, we are also seeing that what does work for other forms of bias doesn&apos;t seem to work as well here and trying to understand why that is. AubreyAbsolutely. Your conversation with Jeff Hunger about this was top notch on that front.VirginiaJeff was awesome. His work is so helpful. AubreyHe&apos;s so great. We&apos;re at a different point in this movement than we are in other movements, right? And I think it&apos;s worth noting, how far have we come? What have we been working on? And how are the sort of contours of this issue different than the contours of other issues?VirginiaI feel like we skipped over the part where I should ask you to tell people what the book is and what it&apos;s about and what inspired it. So how about we do that real quick? AubreyGreat. Let&apos;s do it. So, it is my second book, and it&apos;s called, &quot;You Just Need to Lose Weight&quot;: And 19 Other Myths about Fat People. It came in part from a proposal from my publisher who has a series of books on myth busting. They&apos;ve got books on immigrant communities, they&apos;ve got books on unions, they&apos;ve got books on a number of communities and issues that have been… willfully misunderstood, we’ll say. And I will be honest that—this is a weird thing for me to say, given the show that I co-host and the book that I am putting out now—I have a weird, conflicted relationship to myth busting because I think that we think it does more to change people&apos;s minds than it does. It&apos;s predicated on this very enlightenment era idea that if we&apos;re presented with facts, we change our minds. And I&apos;m like, nah. We now have hundreds of years of evidence that that&apos;s not the case.VirginiaPeople just dig in deeper on what they believe.AubreyTotally. But at the same time, we&apos;ve got more and more folks who are in that galaxy brain, I can&apos;t do anything mode. It felt really important to have something, to have a tool for those folks to be able to feel grounded enough in their own sense of facts and history to feel like they can handle what comes their way. We already kind of know how to get our parents to move off of outdated language, we already kind of know how to get our friends to knock it off when they&apos;re saying unhelpful things, right? These are all things that we know through our own relationships. And the barrier is more people feeling grounded and confident enough to say the things that they know how to say and do the things that they know how to do and work that change process with the people and institutions in their lives. This felt like an important tool for those folks. It could be for your jerky uncle who won&apos;t leave people alone about his fitness routine or whatever. But it could also be for you, the person who knows the jerky uncle with the fitness regime to figure out what your way in is.VirginiaThat&apos;s what I kept thinking about, reading it. You and I think and work on these issues quite a lot—some might say, obsessively. And yet, there are still moments where I&apos;m in a store and they don&apos;t have my size, and I just sort of freeze and don&apos;t know what to do. The vulnerability takes over, right? And I just thought reading this, this is something you can come back to if you have one of those experiences. You can come back to this and be like these are my values, this is what I understand. Even if in the moment of facing the thing you&apos;ve become untethered from that. This is a way of re-tethering yourself. It&apos;s just such a gift that way.AubreyOh, I&apos;m so glad to hear it. My hope would certainly be like, you go to the doctor&apos;s office, you get your after visit summary, and it has your BMI in big bold letters, or your kid’s BMI or your partner&apos;s BMI or whatever. You can come back and hopefully read this chapter on the BMI and go, oh, right. It&apos;s nonsense.VirginiaI will light this on fire.AubreyOh, right. I shouldn&apos;t feel sad and ashamed about this. I should feel angry and indignant. Oh, I&apos;m so glad that you experienced it that way. VirginiaHow did you narrow it down to just 20 myths?AubreySo the initial list was like 36.VirginiaI would imagine.AubreyBut a bunch of them collapse into one another. I had a bunch of separate ones that were like, fat people are the biggest drivers of health care costs or X number of fat people die every year just because they&apos;re fat and they just drop dead. That&apos;s how science works apparently. And I had one about the obesity epidemic and the construction of the obesity epidemic. As it turns out, you can tell that last story and it will get you to all of the other stuff along the way. VirginiaThey&apos;re all recurring characters in each other&apos;s nightmares.AubreyTotally. So to me, it felt more important to get to all of the information, whether or not there was a chapter title for it. And also like, if you do the health care cost one, that&apos;s like two pages. That&apos;s not much of a chapter. That&apos;s a leaflet. So I think it was much more figuring out how to choose some mother myths and figure out what the little tributaries were to those mother myths.VirginiaI was just thinking about the planning of this book and thinking, there was probably a beautiful mind moment of like, where does it all go? AubreyI definitely have an obsessive amateur investigator’s bulletin board covered in red string at my house somewhere.How did you land on your book’s structure? Because parenting and fatness and body image is like, oh boy…VirginiaWhat I wanted to do in the first chunk of the book was deal with the, quote, childhood obesity epidemic, because what I find so often is that even if adults are starting to question BMI and they&apos;re starting to grasp it about adults, there&apos;s something about “but the children” that&apos;s like this third rail where it&apos;s like, okay, but you can’t argue with childhood obesity not being terrible, right? Aubrey“We still have to be terrible to children.” It’s really one of those ones that, like, you can totally get where people are coming from when they say it. And also, if you spend like 15 seconds on it, you&apos;re like, oh no.VirginiaRight. So I felt like we need to start there because that&apos;s the core terror that parents are carrying around. The “but my child,” you know? It&apos;s so easy to play on parental fears for children&apos;s health, wellbeing, happiness, etc.Then the way I structured the rest of the book was to think about where are the instances in family life where fatphobia really lives and shows up. It&apos;s the dinner table, it&apos;s your kid’s classroom, it&apos;s coaches and kids sports, puberty, social media, these different arenas. So the rest of the book kind of marches through these different places, and asks, what does it look like? What are your things coming up? What are your kids getting from other people, from the teachers, the coaches? Who are all well-meaning hardworking people—I don&apos;t ever want to sound like I’m bashing teachers—but schools are a hotbed of anti-fat bias. Those are the questions I get from readers and podcast listeners, which I&apos;m sure is similar for you. These are the things that come up over and over where it&apos;s like, we need to be able to tackle this.AubreyAbsolutely. And I would say for me—and I&apos;m curious about this for you—there are a number of things that people say thinking that they are drawing an allegiance to a movement and they might not be recognizing those things might be undercutting the movement.VirginiaYes. You have some really good myths about that in the book.AubreyAnd I would imagine there are lots of parents who really think they&apos;ve hit on the thing and we&apos;re sort of like, “almost.”Virginia The number one example is parents who email me outraged that the pediatrician is upset about their child&apos;s BMI. AubreyOh, because they&apos;re “not that fat?”VirginiaThey’re not that fat. AubreyOh, so close, but also really far. VirginiaNow you’re reinforcing the whole problem. AubreyNow you&apos;re just going, “My kids shouldn&apos;t be treated like this because that behavior should be reserved for the fat kids and my kid isn&apos;t one of them.” Which is not what people mean to say when they&apos;re saying it.VirginiaAnd they&apos;ll even come with like, “of course, nobody should be treated this way! But also, my kid is thin.”Aubrey It’s extra galling when they&apos;re definitely not fat. There&apos;s a similar thing with the BMI where people will do that—like, I&apos;m sure you&apos;ve seen this a million times—here&apos;s a picture of me, clearly socially defined as a thin person. The BMI thinks I&apos;m fat. That&apos;s how you know you can&apos;t use it. And I&apos;m like, that&apos;s not the biggest problem, right?VirginiaIt&apos;s really not. Shaquille O&apos;Neal&apos;s BMI is hurting nobody. That&apos;s not the concern. AubreyYeah, The Rock is fine. We can all talk about The Rock being muscular and then the BMI thinks he’s fat. WHOAAA. And also, that is a real third rail.VirginiaThat is definitely one of those moments where I think people don&apos;t realize they&apos;re articulating their bias so clearly. And it&apos;s hard to figure out how to reflect it back. In a direct conversation, that doesn&apos;t always work. But you did a great job with that in—I&apos;m looking at my notes now—Myth 14. “I don&apos;t like gaining weight, but I don&apos;t treat fat people differently.” AubreyThat one&apos;s a tricky one, because people are trying to draw this line vaguely around the idea of body autonomy, right? That this should actually be my choice that I get to do what I&apos;m going to do and that doesn&apos;t mean anything about anyone else and my choice should be respected. Which is all true, right? All of that is true, you should totally be able to do whatever you want and see fit with your body. And also, because our brains are actually not that sophisticated to be like, I only believe this about me, but no one else in any other contexts ever. There is enough research and knowledge about implicit bias out in the world to know that that&apos;s not what we&apos;re doing, guys. That&apos;s not what we&apos;re doing.VirginiaYou didn&apos;t come up with your opinion about your own body in a vacuum with no influences from anybody else.AubreyYour idea that you need to be thinner didn&apos;t come from nowhere, right? Here&apos;s where it gets really, really tricky. There is some data and some academic tools that actually use one&apos;s own beliefs about one&apos;s own weight loss as a metric for and as an indicator for how much anti-fat bias that person will have. If you believe, fundamentally, that weight is manipulable and people can control their weight across the board, including yourself, you are more likely to see fat people as failing to manipulate their own weight. Which is tricky. That&apos;s not the whole picture. I think in all these conversations about implicit bias, the one thing that this should illustrate to all of us is that we are bad judges of our own biases. Part of the logic that this plays into is, “I didn&apos;t mean to hurt you, so I can&apos;t have hurt you” which cuts off any kind of continued relationship building. It cuts off any kind of accountability and changing course, right? It cuts off all kinds of things, because it says that my intentions matter more than anything that you might have experienced as a result of what I consider just to be my own good and pure intentions. Again, it&apos;s tricky. I don&apos;t expect anyone to have escaped that completely. We live in a world that makes that impossible. But I do think it&apos;s an important thing to acknowledge that when we are pursuing weight loss, we are feeding ourselves a series of messages about what it means to lose weight, what it means to be a thin person and what it means to be a fat person. Those messages are also being fed to us by weight loss compliments from friends and family. Those messages are being fed to us by people who say, “I was really worried about you before” or “you looked really rough before and now you look great,” right? The idea that we could step outside of that constant stream and go, “but I&apos;m making this decision only for myself and nothing else is influencing it.” It&apos;s just not really the world we live in. I would love it if it were, but it&apos;s not.VirginiaI think we see that so much in healthcare, as well. The reluctance across—I shouldn&apos;t say across the board because there are lots of doctors who are trying to do this work. Because “Do No Harm” looms so large in that culture, they&apos;re like, “I don&apos;t mean to be biased against people, I have the best intentions about their health.” And then it&apos;s like, we hit this brick wall where we can&apos;t help them see that the harm is happening.AubreyIt is really fascinating. I wonder if you have encountered this much at all, I think particularly through Maintenance Phase this has come up more and more, that the number of health care providers and particularly MDs—which feels like a notoriously tricky pocket of healthcare providers to get to—the number of folks who have written in and gone, “all of my training was to do this.” Like, “for days and days and days on end, I was instructed and evaluated based on do I tell the fat patient they&apos;re fat. And now you&apos;re telling me I shouldn&apos;t be doing that. And now I don&apos;t know what to do.”It feels really indicative to me of how few folks are getting meaningful feedback, are positioned in such a way and encouraged to take that feedback. And how few people have gotten an invitation into this conversation through any other mode than direct feedback from someone who has been harmed by their actions, which is a rough entry point for anybody, right?VirginiaYou&apos;re immediately on the defensive.AubreyIt has felt really striking to me how many folks are just like, “Oh, I&apos;ve just genuinely never thought of this before.” And that part feels both disheartening and heartening.VirginiaYeah. Because they are thinking about it. I&apos;ve been hearing from a lot of medical students lately, which is very exciting to me. AubreySame! Thrilling! VirginiaGood job, med students. That&apos;s really cool. That gives me a lot of hope to think the new generation of doctors is grappling with this in a way that the current people you can see are likely not always. AubreyYeah, for sure. VirginiaI had another experience like this. Recently, I had posted a coat I found and I was really excited. J. Crew had gone up to a 3x in this coat—obviously, not far enough, but it was encouraging for a brand like J. Crew. And then after we linked to the coat, in the newsletter, we got all these emails from readers being like, it&apos;s only going up to an XL. They’d erased the sizes. They were just gone from the website.Aubrey What?Virginia I know. Corinne put the link in on Tuesday, I double checked it on Wednesday, the podcast dropped on Thursday, and the coats were gone. Like, what? What is that? And so I was talking about this on Instagram, and this person DM’ed me, and they were saying, “Well, probably the coats just sold out.” And I said, “Well, if that was the case, the sizes would still be listed, because I can see the medium is sold out and the M is still there with a little line through it. These sizes are just gone.” And she was like, “I just think you&apos;re reading into it.” Like I&apos;m reading into the sizes being erased. She was like, “I work in retail. I don&apos;t work for J. Crew but I work in corporate retail. And I think usually when that happens, it&apos;s because the size order has been sold out. The brand is probably really excited it&apos;s sold so well.” So excited that we’re no longer identifying it on the website?!?AubreyThey&apos;re doing a great job of showing that excitement.VirginiaWith their total lack of fat models and the fact you no longer see a plus size section on J. Crew. It was there for like five minutes and now it&apos;s gone.It just was a fascinating conversation where I was like, Oh, you received this articulation of harm, which wasn&apos;t even about you. And immediately went to this place of “fat people are so defensive.”AubreyYeah, totally. And I think part of the thing that starts the catalyst of that response is being a fat person raising this issue. So I would say, particularly for folks who are not perceived as fat people, regardless of how you feel about your own body, if you&apos;re able to go into any store and buy clothes, congratulations! You have some measure of thin privilege. This is one of those conversations that would go potentially fundamentally differently if a thin person had that conversation.Because I think one of the hard things about all this stuff is, I&apos;m like, oh, man, you are just seeing my fatness. And me saying, as a fat person, anything—like fill in the blank for whatever. “As a fat person, I like lemon meringue pie.” “As a fat person, I didn&apos;t sleep very well last night,” whatever. Doesn&apos;t matter. All of those things are registering as you&apos;re clenching up in anticipation of some kind of negative feedback rather than opening yourself up to I wonder what comes next. Or I&apos;ll wait for this sentence to end.VirginiaThis is making me think of a question I just got from a mom that I want your input on. She&apos;s fat. Her daughter is currently straight sized and struggling with some teenage body stuff. And she said, “I feel like my input isn&apos;t landing, because she&apos;s looking at me and being like, well, you&apos;re fat,” you know? Like, it was like a credibility issue. And what do I do about that?There&apos;s probably like some truth to that, if her daughter is thinking that thinness feels really important right now, trying to fit in in eighth grade or whatever. Thinness matters so much. Your fat mom&apos;s perspective doesn&apos;t hold so much water because she has “failed” to achieve the thing that feels so crucial to you. I have empathy for both of them. But it&apos;s one I&apos;ve been thinking about and I would love your thoughts. AubreyIt&apos;s tough. It&apos;s such a tough one. Because then what do you do? What what do you do if you, as mom, are not a credible messenger in your own parenting? Ugh God. Yeah. I also have empathy for both of them. Particularly that mom’s position feels like a real gray-eyed Athena moment of like, you know everything that&apos;s about to happen and that you can&apos;t really intervene in the ways that you would hope or with the effectiveness that you would hope. God, that&apos;s a rough one.VirginiaI do think we have research showing that parents influence teenagers, even when teenagers are not appearing to accept our thoughts or feelings. You do have more influence than it looks like you have in the moment. I mean, I see this even as a parent of a nine year old, who&apos;s often going on thirteen. It appears that I am having no impact and I&apos;m the most mortifying person in the world, but actually I see through other actions that she craves my approval and trusts me, and that we have this strong bond.So I would hope that there&apos;s that in play, that it may look like a reduction right now, but it ultimately won&apos;t be. It still feels really important for you to be modeling. that you can be a fat person who&apos;s good with their body, or even if you don&apos;t feel good with your body that you can be modeling ‘I am worthy of respect and dignity’ and all of these things. Because she may not always be thin. She needs to have that even if it doesn&apos;t in the moment connect. It&apos;s going to matter later on. AubreyI just keep coming back to ‘Boy, that&apos;s a tough one.’ That&apos;s just an emotionally tough position. VirginiaWell, it&apos;s a rejection from your kid, which just sucks. And kids are good at figuring out how to reject us and part of that is developmentally appropriate. They&apos;re supposed to be separating, but when it&apos;s over something like this? It&apos;s like the fear you&apos;re gonna raise a conservative, you know? These are really important core values that I want my child to be living.AubreyI mean, I&apos;ll say this. There&apos;s a thing that my sister-in-law in particular does with her kids that I enjoy immensely, which is when they start doing the kid thing of like, &apos;“don&apos;t be like this, don&apos;t show up in this way, and could you not wear bright colors? Could you not make too many sounds? Could you figure out how to disappear?” and she goes hard in the other direction. Like, “Oh, do you want me to wear this? What if I put on glittery eyeshadow? What if I showed up with a kettle drum and just started beating it going, “I&apos;m their mom here I am.” It&apos;s both really fun and that&apos;s how she engages with the world anyway, right? Like, that&apos;s true to who she is.But I think there&apos;s really something to go to the source of the anxiety and be like, “sorry, is this really what you&apos;re afraid of?” Like, my niece, at one point wanted me to watch her debate tournament—which was the most fun thing I have done a long time. It was on Zoom during the pandemic and she was like, “your camera needs to be off, you could probably just put in a different name. It can&apos;t be a picture of you.” Like, it was like all of these things. And I was like, “oh, man, I&apos;m so sorry. Because I was really planning to show up in a leopard print sweater that just says ‘Proud Aunt’.” Like, I think there&apos;s some use to that kind of stuff, too, depending on the tone of the conversation, but it gives people a way out and allows them to see sometimes the kind of outlandishness of their particular their fears, you know?VirginiaIt&apos;s also saying to a kid in this situation, you can&apos;t really reject me. You can reject me but I am still your mom. I still love you, show up for you, still here in my fat body, being your mom. That is really powerful. Again, maybe not right now. But when I compare that to the stories I hear from readers who are looking back on parents who were ashamed of them, parents who were correcting and controlling them.There&apos;s a great line—this was Myth 4: thin people should help fat people lose weight—and I really loved and underlined this line. “I love you doesn&apos;t ring so true when it&apos;s followed by ‘I just want to fix you.’” I don&apos;t think you were talking about parenting at that point, but that absolutely connects to parenting in a huge way.AubreyFor sure. I did policy change and community organizing for a long time before starting the work that I do now. And one of those campaigns was to ban so-called “reparative therapy,” ex-gay and ex-trans therapy, in Oregon, which we were successful in doing, which is amazing. Part of my job was to recruit witnesses and people who could testify about the impact of ex-gay and ex-trans therapy on their lives or on their kids lives. The thing that really stood out to me in that prep—like, I&apos;m a gay person, those were really hard testimony preps to do. The thing that stayed with me the most and that feels like a lesson to transfer here is that 100% of the parents who signed their kids up for conversion therapy, thought they were doing the best thing for their kid. And I think it&apos;s one of those really hard, really human things. We can think we&apos;re doing the rightest thing and still cause harmful outcomes or still not know the whole picture yet or still not be far along enough in our own political education on an experience or an issue or a community to know how to make the right decision.So I think just approaching all of this with enough humility and enough willingness to mess up along the way feels like really essential. Because even if we don&apos;t think we&apos;re messing up, we&apos;re definitely messing up. That&apos;s happening all the time whether or not we mean to. So being able to start from the place of “I might mess this up, but I&apos;m gonna do something anyway,” feels really, really essential to all of this within and beyond parenting world, just like as a human. VirginiaIt&apos;s that balance of try something and be open to the feedback that what you&apos;re trying is not working. That&apos;s the combination we really need here, versus try something, be sure it&apos;s right despite the fact someone&apos;s telling you it was harmful because you didn&apos;t want it to be harmful. AubreyFor parents that I&apos;ve spoken to who don&apos;t want their kids to be fat when they talk about what they&apos;re afraid of, they&apos;re afraid of social experiences of exclusion. And those are not fixed by not having a kind of privilege. And then having that kind of privilege, in my own experience with weight loss and weight gain, that makes it emotionally a lot harder to see what is available to you, but is being denied to you when you are fat, is a genuine heartbreaker. And I think it&apos;s worth flagging that, too, right? That like when your answer to the BMI is messed up because it thinks my thin kid is fat or I&apos;m afraid if my kid gets fatter, they&apos;re going to be treated in such a way. The external conditions remain the same, You&apos;re just giving them temporary shelter. In a bus shelter of thinness, you&apos;re giving them temporary shelter.VirginiaYou&apos;re not giving them any tools to actually navigate through it. You&apos;re just saying the only solution is to make yourself into what they want.AubreyYeah, totally. You will probably become fat at some point in your life, or at least gain weight. And that will feel like a personal failure to you. And you will see all of this slip away, and you will blame yourself for not managing your own thinness appropriately. It comes from a good place of wanting your kid to be okay and to be treated well in the world. But I would argue that the answer to that isn&apos;t to spare them from the social context, but to fix the social context.Even if your kid is a thin kid who&apos;s perceived as fat by the BMI, or even if your kid is afraid of getting fatter or whatever, the best thing you can do in all of those cases is make the world a safer and more dignified and more respectful place for fat people. And let your kids and loved ones and colleagues and friends and neighbors all see you doing that. That&apos;s where we start cooking with gas. I mean, that&apos;s where we really start going for it.VirginiaThe last thing I wanted to be sure to ask you about, because I think these will be helpful things for my audience to be thinking about, in the book and also on social, you&apos;ve been talking a lot about the distinctions between diet culture, and anti-fat bias. And Myth 11 is about body positivity and that very footnoted version of “you can feel better about yourself, as long as you&apos;re happy and healthy.” I think there&apos;s some some really useful stuff we should talk about there because I think for so many people, the starting point is body positivity. The starting point is recognizing diet culture. And we need to articulate why that does not go far enough.yrfatfriendA post shared by Aubrey Gordon (@yrfatfriend)AubreySo I think whatever your starting point is awesome. Welcome! Come on down! So happy to have you! And I think it&apos;s important in any movement, in any issue, in any struggle, to make sure that your starting point is not also your ending point.So, first things first, “body positivity is for anyone as long as you&apos;re happy and healthy.” I think this &apos;“happy and healthy” phrase has become a real meme amongst people who are critical of diet culture without really thinking about what that means. What I would say to “body positivity is for anyone as long as you&apos;re happy and healthy” is: Depressed and disabled people deserve to feel okay about their bodies, right? Fat people and people who are not perceived as being healthy and people who are not perceived as being happy deserve to feel okay about their bodies. The last thing that people who are already being marginalized need is more caveats on what additional steps they have to take to be treated like they deserve to feel okay. Cause I don&apos;t know about you, I am a person who tends toward depression quite a bit. And I would love not to be written out of a movement space!VirginiaPretty fucking simple when you put it like that.AubreyI mean, I think the other thing to know is that there is an eagerness that is part of the galaxy brain thing, it&apos;s part of the starting to recognize it everywhere, to label everything as a facet of diet culture. And what I would say is that if there is a bedrock here, the bedrock is not diet culture, the bedrock is anti-fatness. Diet culture does not exist without a profound fear of becoming fat, without a profound fear of being treated the way that fat people are treated. And without what social psychologists call “social distancing”—it&apos;s a different kind than the one that we&apos;ve been talking about. VirginiaNot the six feet kind. AubreyNot the six feet kind. Going back to this “the BMI is wrong because it thinks some thin people are fat” stuff. That is a critique, like look at how cockamamie this whole thing is, that doesn&apos;t actually address that this is a thing that is very specifically on a daily basis, restricting life saving care for fat people.The main problem with the BMI is not that it&apos;s sometimes thinks thin people are fat.The main problem with the BMI is that trans people who exceed a certain BMI can&apos;t get life saving, gender affirming care.The main problem with the BMI is that, because they are concerned with liability, there are surgeons who will not operate on fat people and require them to lose tens or hundreds of pounds before they can access X, Y or Z surgical procedure that they desperately need. But magically, they absolutely can manage surgery when it is weight loss surgery. So, I think that identifying diet culture is a good thing. Like, that&apos;s a good thing to be able to do and it is a pressure that all of us face. What anti-fatness as a lens requires us to do is ask, not only is everybody paying a price, but who&apos;s paying the greatest price? And what would it look like to make life less punishing for the person who&apos;s paying the greatest price? Not only that, but who profits? Both who financially profits, but if you&apos;re looking at diet culture from a lens of ‘it hurts everyone,’ which sort of implies it hurts everyone equally, right? Then you go, Oh, these fat cats are getting rich, Weight Watchers or whatever. And you don&apos;t go, well hang on a minute, they are putting out a narrative that allows fat people to be seen as failures. But that&apos;s being put out so that thin people can see their bodies as accomplishments, right?So, it&apos;s not just about what it allows you to believe about other people&apos;s inferiority—the perceived inferiority or failures of people who are fatter than you—but it also allows each of us to believe that because I&apos;m not as fat as that fatter person, I did something right. And I should actually help them because clearly, I know how to do something right if it has lent me this body that is so much better than the body that they have, right? Like, which is a wild thing that I don&apos;t think most of us would say out loud. But that is absolutely sort of the underlying logic.Everything looks like a nail when you got a hammer in your hand. If you&apos;re only looking for diet culture, you&apos;re only going to find diet culture. But if you look a little deeper and you look at who is this designed to hurt and harm, I think things that we label as diet culture or as food panic is considered classism and racism. It’s a very thin veil. Some of it is straight up anti-fatness, under a very thin veil or no veil at all.If we want to dismantle these things, if we want to end them, we are going to have to get really precise about what we are personally impacted by and what we are personally not impacted by or what we personally benefit from. We talk a lot about diets and how hurtful and harmful they are,—including many, many straight sized people—without really reckoning with what that allows them to believe about themselves. And that feels like a really important part of the conversation, too.VirginiaI really appreciate this, in the book and the way you&apos;re talking about it now because I write about both diet culture and anti-fatness and it can feel murky sometimes. It&apos;s just so helpful to remember, okay, I have to keep coming back to the the bedrock. It is useful to unpack things like perfectionism and these other concepts that are in the constellation of diet culture—I&apos;ve been thinking a lot about diet culture in the home or other realms, but we have to keep bringing it back to the bedrock. AubreyThere are a bunch of those things that we consider to be facets of diet culture that are also facets of—like perfectionism—facets of white supremacy culture, right? Like, we&apos;ve got to be able to hold multiple concepts in our head at once and say, Yes, I am hurt by this thing. And also other people are hurt in different ways.VirginiaAnd way more probably, than me, a fairly privileged person. AubreyThis is the other thing that I would say is tricky about diet culture stuff. Often on the internet, where everything goes to get flattened and robbed of any nuance, we talk about diet culture as being two things: one, the effects on our internal lives and two, the result of some a amorphous culture that exists outside of ourselves, and not as something that we are interacting with, not as something that we are reinforcing, not as something even that affects other people differently than it affects us.I think it can be a really tricky thing to figure out how to critique diet culture and only diet culture and still have a conversation about accountability and the mechanics of change. If you&apos;re just saying there&apos;s this big, scary, cloudy thing that is called diet culture, and then there&apos;s me and I feel really hurt by it. There are like a bunch more steps along the way and we got to be able to chart those steps so that we can take a different path at some point.VirginiaIt&apos;s so easy to stay locked in making it a personal project. That&apos;s what diet culture taught you to do in the first place, right? Is to treat your body as a personal project that you should always be perfecting and chasing these ideals, but also that keeps you from understanding the larger narrative. AubreyHere&apos;s a question I&apos;ve been getting asked a lot—and I imagine it&apos;s a question that you get, as well—when did you finally give up and see once and for all, that dieting was not the way and that you could just be a fat person?And my answer to that is always like, there&apos;s not a point of arrival because you can&apos;t step outside of the culture that we’re in. Like, that&apos;s not a… no, nope.VirginiaThere’s no opting out. AubreyBut I think that is a question about a sense of liberation, like an internal feeling of liberation that is totally packaged up in a diet culture frame. VirginiaYes. AubreyThat question is like “when did you finally lose the baby weight?” or whatever, but for anti-fatness. That&apos;s a real lightbulb moment for me. Thank you for that.VirginiaIt&apos;s people looking for a solution that will fix their own thing, right? Which is so understandable, because there is a lot of pain around all of this. We are struggling to feel like we can put clothes on and exit our houses many days. And that is totally real. But it keeps the conversation in this personal project space, as opposed to this larger space.AubreyAnd then any kind of further conversation about what would it look like to change it? Or what does accountability look like? Or what do you do when you accidentally play back into that thing? comes back to a sense of, you&apos;re somehow taking something away from my own personal hurt and harm rather than going, Oh, that&apos;s also hurt and harm and I should figure out how to help that person with theirs. And maybe they can help me with mine or whatever.There&apos;s got to be some sort of sense that our own struggles have integrity and are not threatened by acknowledging that other people have different and sometimes bigger or more complex problems than the ones that we have. And that there are more responses to that than just being grateful that that&apos;s not you. Which doesn&apos;t help that person.VirginiaWhich is actually pretty patronizing. Because even if there was that moment—that&apos;s when it all clicked and I opted out and I was free of all of this—my answer wouldn&apos;t help anyone else. It wouldn&apos;t apply to anyone else. What works for you isn&apos;t gonna work for me.AubreyFor sure. God, I enjoy talking to you so much. It&apos;s been a minute and it&apos;s really fun.VirginiaIt’s really good to see you.ButterAubreyListen, the thing that has been my butter most of all, is the thing that I would not recommend to people who have children nearby, young children in particular, which is I have been really enjoying Nicole Byer’s stand up. Folks may know Nicole either from her podcasting work or from Nailed It. Her stand up is almost entirely about her own sexuality and sexual experiences and she spends a bunch of time in that stand up playing with the audience&apos;s expectations of what her sexuality ought to be, as a fat person. VirginiaThat&apos;s super good.AubreyIt&apos;s great. Again, don’t watch it with kids.VirginiaI mean, or do and be ready for some conversations?AubreySure. Absolutely. The other one that I would say is much more fun and kid friendly is there&apos;s a show that I am an absolute fiend about a can&apos;t stop watching it. It is a show out of the UK called Taskmaster. Have I yelled at you about taskmaster? VirginiaNo, yell at me.AubreyOkay. It&apos;s wonderful. They’re on their 14th season, so it&apos;s been around. Each season, there are five different comedians or performers who compete for the approval of another comedian who goes by The Taskmaster. His name is Greg Davis. And they complete these totally meaningless but deeply frustrating tasks, like get all three yoga balls to the top of a hill on a windy day. You have two hands, work it out. You&apos;re watching people get more and more frustrated about something they know doesn&apos;t matter. But they do know it&apos;s going to be on television. It fits into a similar category to like Nailed It, which is like don&apos;t take yourself too personally. Don&apos;t take yourself too seriously. Don&apos;t take any of this too personally kind of genre. And I just really enjoy it. One of my personal favorites is a task that is make the most exotic sandwich—the most exotic sandwich wins. One of the people makes one that is a full loaf of bread and between each layer is candy bars and marshmallows. VirginiaWow. Okay, well my kids would really love that.AubreySo then the next task is whoever eats your exotic sandwich fastest wins. VirginiaGood luck to you. AubreySo again, just a recipe for frustration and watching people be thwarted but have a good time. Yeah, it&apos;s very funny and they have fully bleeped versions if you&apos;re nervous about any kind of swear words or any kind of inappropriate whatever, they make a fully bleeped family friendly version. It doesn&apos;t come up very often, but when it does, you might be glad it&apos;s there.VirginiaThat sounds excellent. Well, my butter is also a TV show. I was really laughing when you brought up Nicole Byers because my butter is a different flavor. It is Murder She Wrote reruns. Could not be more wholesome, like opposite of Nicole Byer in many ways, although you know, Angela Lansbury seems like she was a great hang. So yeah, probably they would be friends. But I think around the time you did your Maintenance Phase episode about her diet book—which was delightful, one of my favorites. I was like, Murder She Wrote! I used to watch it with my Grandma Betty. I would like fall asleep because I was like six and honestly, it&apos;s a slow moving show. AubreyYeah. The Pacing in the 80’s versus the pacing today.VirginiaIt&apos;s very gentle. AubreyVery different.VirginiaBut I when I&apos;m like between shows, like I&apos;d finished Derry Girls. I&apos;m working on a puzzle in the evenings and I just need something super mind erasing. It&apos;s also a good one to do a puzzle with becauseIt&apos;s fine if you miss some stuff. But it&apos;s just delightful. The reruns are on Amazon Prime. AubreyI&apos;ll tell you this. I have a Murder She Wrote superfan in my life, somehow miraculously in my age peer group, where I&apos;m like, wow, okay, great. Interesting. She watches it every night. And I found there is a cookbook called Murder She Cooked that I fully just sent to my friend and apparently is getting good reviews. So heads up. I found that while I was searching for the Colombo cookbook, which I&apos;m eagerly awaiting now.VirginiaI will say there was one episode where she gets like mugged on the streets of New York City and I was like, this doesn&apos;t hold up great on race relations. I don’t love it.AubreyCorrect. VirginiaDon&apos;t love it, Angela. Don&apos;t love it. But for the most part, it&apos;s so low stakes because it&apos;s murder in her small Maine town that like it actually ages fine because it was never anything to begin with.AubreyMy childhood version of that was Matlock. Oh, the degree to which I would watch Matlock! And I&apos;m imagining it&apos;s similar, like a mix of really weird, fully swing and a miss moments and then a bunch of stuff that was like, well, this wasn&apos;t au courant ever.VirginiaBut also, how great that there was a show with a—I don&apos;t know how old she was when she made Murder She Wrote, but she was at least over 25. She was allowed to be visible. It was ahead of its time in tiny ways, I would say. AubreyThe fixer of every murder in the murderiest small town in Maine. Cabot Cove. VirginiaWhy it keeps happening there. And the police, like have so much respect for her. They&apos;re like, yes, we do need you to come solve this.Aubrey“Thanks for your help, writer.”Virginia“Go back to writing your novel.” Oh, my gosh, Aubrey, this was so much fun. Let&apos;s make sure we don&apos;t forget to tell people where to find you, where to get the book, all that good stuff.AubreyAbsolutely. I am on Twitter and Instagram. You can get both of my books wherever you get your books. They are both out now. And you can listen to Maintenance Phase, if you want to hear us make fun of very silly diets and debunk them.Thanks so much for listening to Burnt Toast. If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode.The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti diet journalism. I’ll talk to you soon. </itunes:subtitle>
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      <title>How to Tell if Your Resolution Is Rooted in Diet Culture</title>
      <description><![CDATA[<p><strong>You’re listening to Burnt Toast.</strong> This is the podcast about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith, I write the <a href="http://patreon.com/virginiasolesmith" target="_blank">Burnt Toast Newsletter</a>. When you hear this, I will—if all goes according to plan—be sitting on a beach in Thailand. Of course, that means I survived the 25 hour flight over and jetlag with my kids. And honestly, those both feel like very open questions as I’m recording this right now.</p><p>I know New Year’s is a fraught time for a lot of us. Resolution culture means that diet noise and fitness noise are turned up to level 1000 right now. I was thinking about that and remembered this really lovely conversation that <a href="https://www.yummytoddlerfood.com/about/" target="_blank">Amy Palanjian</a> and I had with <a href="https://christyharrison.com/" target="_blank">Christy Harrison</a> on our old podcast <a href="https://podcasts.apple.com/us/podcast/comfort-food/id1418097194" target="_blank">Comfort Food</a> and I decided that this episode called “New Year, No Diet” would be the perfect rerun to share with all of you this week. It originally aired on January 13, 2019. And wow, the world is different! <strong>But diet culture has remained so much the same.</strong> </p><p>If you aren’t familiar with Christy, she is an anti-diet nutritionist, a journalist, and host of the beloved <a href="https://christyharrison.com/foodpsych" target="_blank">Food Psych</a> podcast. She’s also the author of the book <em><a href="https://bookshop.org/p/books/anti-diet-reclaim-your-time-money-well-being-and-happiness-through-intuitive-eating-christy-harrison/113035?ean=9780316420358" target="_blank">Anti-Diet</a></em>, and her new book, <em><a href="https://bookshop.org/p/books/the-wellness-trap-break-free-from-diet-culture-disinformation-and-dubious-diagnoses-and-find-your-true-well-being-christy-harrison/18618653?ean=9780316315609" target="_blank">The Wellness Trap: Break Free from Diet Culture, Disinformation, and Dubious Diagnoses and Find Your True Well-Being</a></em> comes out the same day as <em><a href="https://bookshop.org/p/books/fat-talk-parenting-in-the-age-of-diet-culture-virginia-sole-smith/18525159?ean=9781250831217" target="_blank">Fat Talk</a></em>. So we will be celebrating book birthdays together in April and I’m hoping Christy will be back on the podcast in real time then to talk to us about the new book.</p><p>Christy is one of the most thoughtful journalists I know. She is truly a calm and reassuring voice in the anti-diet space. So if you are struggling with any version of the New Year’s bullshit right now, I think you’re going to find this conversation really grounding and helpful. And Burnt Toast will be back next week in your inboxes with an essay on Tuesday, January 10 and in your podcast feeds with an episode with the great <a href="https://www.aubreygordon.net/" target="_blank">Aubrey Gordon</a> on Thursday, January 12. Subscribe now to make sure you don’t miss any of it!</p><h3><strong>Episode 75 Transcript</strong></h3><p><strong>Amy</strong></p><p>Happy New Year, guys! It’s 2019 which kind of blows my mind and this is our first episode of the new year. So you’re probably surrounded with a lot of diet talk this week, if not for the past few weeks already. People starting new year’s resolutions, detoxes, new wellness plans, everything flooding your your email box and your social media feeds. So, we are here to help you withstand that onslaught and make this year the year you actually feel good about yourself and your food, no matter what you’re eating.</p><p><strong>Virginia</strong></p><p>I’m Virginia Sole-Smith, I’m a writer, a contributing editor to Parents Magazine and author of <em><a href="https://bookshop.org/p/books/the-eating-instinct-food-culture-body-image-and-guilt-in-america-virginia-sole-smith/8509202?ean=9781250234551" target="_blank">The Eating Instinct: Food Culture, Body Image, and Guilt in America</a></em>. I write about how women relate to food and our bodies in a culture that gives us so many unrealistic expectations about both those things.</p><p><strong>Amy</strong></p><p>And I’m Amy Palanjian, a writer, recipe developer and creator of <a href="https://www.yummytoddlerfood.com/" target="_blank">Yummy Toddler Food</a> and <a href="https://www.yummyfamilyfood.com/" target="_blank">Yummy Family Food</a>. I’m a contributor to Allrecipes magazine and I love helping parents relax in the daily challenge of feeding their kids.</p><p><strong>Virginia</strong></p><p>And today we have a very special guest! Joining us is <a href="https://christyharrison.com/" target="_blank">Christy Harrison</a>, an anti-diet dietitian, host of the amazing <a href="https://christyharrison.com/foodpsych" target="_blank">Food Psych</a> podcast and the lead character in chapter two of The Eating Instinct. Christy, welcome! Thank you for being here.</p><p><strong>Christy</strong></p><p>Thank you so much for having me.</p><p><strong>Virginia</strong></p><p>Why don’t you tell us a little more about you for our listeners who might not have encountered your amazing work yet?</p><p><strong>Christy</strong></p><p>Absolutely. I’m a registered dietician, nutritionist, certified Intuitive Eating counselor and the host of Food Psych podcast, as you said. And I am also the author of a forthcoming book called <em><a href="https://bookshop.org/p/books/anti-diet-reclaim-your-time-money-well-being-and-happiness-through-intuitive-eating-christy-harrison/113035?ean=9780316420358" target="_blank">Anti-Diet: Reclaim Your Time, Money, Well-Being, and Happiness Through Intuitive Eating</a></em> which will be out late 2019, in time for the New Year and holiday season of the coming year. </p><p><strong>Virginia</strong></p><p>Excellent. Can’t wait.</p><p><strong>Amy</strong></p><p>We’re so excited to have you with us today because this the start of the new year always feels like such a vulnerable place for so many people. It’s strange because most of us know that resolutions don’t really stick around and yet there’s all of this pressure for us to do it. Can you talk about like why we all get pulled into this?</p><p><strong>Christy</strong></p><p>Absolutely. I think the reason we all get pulled into this is what a lot of people call diet culture, which is a system of beliefs that really privileges smaller bodies and stigmatizes larger ones. <strong>It elevates some foods while demonizing others, and promotes weight loss as a means of attaining higher status and moral virtue and oppresses people who don’t fit those molds, the cultural ideal of thinness or the cultural ideal of what “health” is supposed to look like</strong>.</p><p>So that’s a lot to unpack there. But basically, this system of beliefs is with us all year round, 24/7/365. It’s present in the media, of course, and that’s what often gets the most attention, like the photoshopped, airbrushed images of impossibly thin models. But equally important is the diet industry, or what’s now known as the wellness industry, which Virginia, you write about really, profoundly in your book. <strong>The wellness industry has become the new guise of the diet industry in the 21st century. </strong>So we have still the traditional diet industry and now the wellness industry, too.</p><p>We also have the everyday cultural manifestations of this belief system, which can take the form of a parent making a negative comment about their child’s body size or kids teasing each other for their body size on the playground or your coworker making some comment, like, “Oh, are you going to eat that? That has gluten in it. That’s terrible for you.” You know, all these tiny little manifestations. A friend of mine was telling me that the TV show Peppa Pig has a bunch of fatphobia in it.</p><p><strong>Amy</strong></p><p>Really? </p><p><strong>Virginia</strong></p><p>It breaks my heart because my daughter loves Peppa Pig, but they shame Daddy Pig a lot for food stuff. It’s a hard one for me.</p><p><strong>Christy</strong></p><p>It’s everywhere. It’s in these cute cartoons that our kids watch and stuff. It’s really ubiquitous. <strong>Diet culture is particularly prevalent in the new year, because it’s become the season where the diet industry does its big push to sell you things.</strong> The idea of New Year and renewal, I think, lends itself to this concept that now you’ve just come through the holidays you’ve been eating and “indulging” so much that now it’s time to buckle down and really shrink your body and make a resolution to to change this year.</p><p>It dovetails nicely with the fact that we know that <strong>diets don’t actually work long term. </strong>And by diets, I really mean everything from traditional Jenny Craig, Weightwatchers—although now they’re calling themselves WW for wellness. Everything from that to Whole30, paleo, keto, the things that hold themselves up as just an eating plan, or a “template” or a “protocol” or a “reset.” They use all these different words. <strong>They say they’re not diets, but they actually still fall under the umbrella of diet culture, they actually still are diets by another name.</strong></p><p>So this time of year, it’s their time for their big sales push, their time to get more clients on board. And those things don’t actually work long term. <strong>So we know, the research really shows that any sort of diet, whether it’s wellness or a traditional diet, the weight loss effects certainly don’t last beyond about the 3-5 year mark.</strong> That is when we see the vast majority of people have put back on all the weight that they lost. And oftentimes, up to two thirds of the time, people end up regaining more weight than they lost. So intentional weight loss—whatever brand, whatever sort of plan you’re using—doesn’t actually have long term effects. <strong>It results in weight cycling in the long run.</strong></p><p><strong>Amy</strong></p><p>I find it so interesting to think about that marketing piece. </p><p><strong>Virginia</strong></p><p>Yeah, because we think of the new year as almost like a spiritual time or a tradition. In fact it’s a line item in someone’s business plan, like, “January’s where we do the big push.” It’s not really this organic thing in the calendar, it’s actually very manufactured. </p><p><strong>Christy</strong></p><p>Yeah, it’s really insidious. It’s like taking this thing that can be so beautiful and spiritual—like cultures around the world have a New Year’s traditions and New Year’s celebrations of some kind.</p><p><strong>Virginia</strong></p><p>There’s something really lovely about the idea of a fresh start. I’m someone who really enjoys celebrating New Year’s even though I know it’s sort of an arbitrary thing. It just feels like a lovely chance to like set an intention for the year. Something about it is appealing. But that’s interesting that it’s so industry driven. </p><p>And just to circle back quickly to the holiday excess thing, because we’re probably all coming off that place. The holidays can be such a fraught time for folks with food. Can you talk a little bit, as a dietitian, why is it normal to “indulge” at the holidays? Why is it not actually like, “Okay, now you’ve got to fix this thing that you just did.”</p><p><strong>Christy</strong></p><p>It is incredibly normal and part of a balanced and healthy relationship with food to have these holiday moments where you’re enjoying foods that you might not have at other times of the year, that you’re really partaking in these traditions and celebrating with food and connecting over food. <strong>Those things have been part of human culture for millennia</strong>. Around the world, cultures everywhere have connected over food and had special holiday traditions that involved particular types of food that you don’t necessarily eat the rest of the year, or that you do, but maybe they’re in different configurations or whatever.</p><p>It’s very normal to have that experience. <strong>Actually, I think it’s really part of a psychologically, mentally healthy relationship with food to have that and to allow yourself to have that and not to feel like you have to be guilty or ashamed or work it off or atone for it in some way.</strong></p><p>Intuitive eating is what I practice, as a dietitian, and what I teach. That is really the default mode that kids are all born with. And Virginia, you’ve talked about this with your daughter getting sidetracked from that pretty early in her life. But at first when when babies come out, they’re programmed to seek out food, to tell you when they’re hungry, to stop when they’re full, to be seeking out different flavors and textures to the extent that they’re developmentally able to. Their relationship with food—if left unmarred by diet culture or by other things like medical trauma or food insecurity, or things that can really interfere with people’s relationships with food. <strong>If they’re just allowed to maintain that intuitive relationship with food their whole lives, people can be incredibly balanced and not have that fraught relationship with food that causes them to feel like the holidays are just a free for all, you know?</strong></p><p>And I experience this now, for myself, as an intuitive eater and with my clients where once you come back around to that intuitive eating that we’re all born with, it’s like, eh, the holidays aren’t a huge deal. Like, it’s great. I love pumpkin pie, I love having my grandma’s or my my aunt’s weird jello salad that she only makes for Thanksgiving. That stuff is awesome. But, other than that, I’m not feeling like I’m eating excessively or restricting leading up to the holiday meal so that I can stuff myself at the at the meal and then feel uncomfortable. It’s not this restrict/binge cycle that it used to be when I was, and when my clients were, really steeped in diet culture. <strong>It becomes a much more relaxed, easygoing type of thing. It really can be this celebration, this enjoyment, this opportunity to connect with people over food, without having that extra layer of guilt that diet culture really piles on.</strong></p><p><strong>Amy</strong></p><p>I always think about when I was a kid—I come from a big Italian American family. And at the holidays, there was a ton of food everywhere. But then, at the same time, we were, for some reason, not supposed to eat it all. There was just this very confusing situation for me. Now, as a parent, I am very aware of if we make a special thing, I want my kids to be able to enjoy it without putting all these restrictions and just confusing the heck out them.</p><p><strong>Virginia</strong></p><p>Knowing that everyone’s so excited to see this food and simultaneously horrified by it is such a confusing message for kids and for all of us. </p><p><strong>Christy</strong></p><p>Yeah, it really is. Our culture sends those mixed messages so much, you know? We have so much food advertising and that gets blamed and the food environment gets blamed with the large portion sizes. People say that that’s the cause of so many health conditions and the quote unquote “obesity epidemic” in this country. But research actually shows that people who are intuitive eaters, who have not succumbed to diet culture, who have not been taken away from their body’s natural cues about food and are not fixated on weight can actually make the same choices, the same balanced choices that they would make without those sorts of cues around them. <strong>People can be in an environment with abundant food and still honor their hunger and fullness cues, still honor their desires and find satisfaction and pleasure in food and connect with other people over food without feeling like they’ve like gone too far or they have to atone.</strong></p><p><strong>Virginia</strong></p><p>I’m glad you brought that up because one thing I see also happening in January is when people are in this atone mindset, they often connect whatever plan they’re looking at to health right? They say “it’s not really about weight, I have high blood pressure. I’m not sleeping well.” They’re connecting it to all these health conditions that we link to food and weight. So we’d love for you to talk a little more about why dieting is not the solution if you’re struggling with one of those health problems.</p><p><strong>Christy</strong></p><p>Yeah, absolutely. It is so common in diet culture, whatever health condition you might have, anything under the sun, is pinned on food. Like, food is the answer. The food is medicine idea is really prevalent in our culture right now. But the problem with that is that diets don’t work longterm. <strong>As I mentioned earlier, the statistics show that the vast majority of people end up regaining all the weight that they lost, and also just not being able to stick to whatever diet or plan that they’re on because it really takes them away from the normal relationship with food that keeps people going.</strong> And psychologically, being on a diet where you’re restricting certain foods is really taxing. That sort of willpower that people have to exert to change their eating and restrict their eating over the long term just doesn’t hold up because we have an exhaustible supply of willpower. When we’re trying to govern our relationship with food through sheer will, it really doesn’t work. It doesn’t last, it’s not sustainable. Weight cycling, which is the inevitable cycles of of yo-yo dieting that happen because diets don’t work and the vast majority of people gain back all the weight they lost. Oftentimes people are doing these weight cycles again and again, often dozens of times throughout their lives. That’s actually an independent risk factor for things like heart disease, blood sugar abnormalities, all kinds of conditions that tend to get blamed on weight itself. And in fact, there’s research showing that the heart risks, the excess heart risks that are seen in people in larger bodies, can actually all be attributed to weight cycling alone. So not the fact of the larger body, but just to the fact that people in larger bodies are more likely to have dieted more often because of the pressures that they face, in diet culture, to shrink their bodies. And that in and of itself puts their heart at greater risk.</p><p><strong>Virginia</strong></p><p>That’s pretty mind blowing. So basically dieting to, quote, “improve your health” is going to end up doing the opposite.</p><p><strong>Christy</strong></p><p>Yep, it’s counterproductive. It’s counterproductive not only for physical health but also for mental health. And we know that mental and physical health are very strongly linked, so that if you’re doing something that negatively affects your mental health, you’re actually affecting your overall health as well. It’s really any sort of diet, any sort of plan or protocol or lifestyle change or whatever you want to call it, is actually creating disorder in your relationship with food. <strong>Because an ordered relationship with food, if you will, is intuitive eating</strong>. It’s what we’re all born knowing how to do. It’s that ability to seek pleasure and to have some consideration for nutrition, but mostly to follow your hunger and fullness cues. To seek out pleasure, to seek out balance, not to follow diet rules that govern how you eat. Diets take us away from that intuitive relationship with food and create disorder in our relationship with food. <strong>They create this sense of having to rely on something external to ourselves to govern our eating instead of knowing and trusting that our bodies will take care of this, that our bodies have got this and that we can really trust ourselves</strong>.</p><p>So when when we’re taking ourselves away from that intuitive relationship with food, we’re also creating a lot of mental stress and strain that can additionally impact our physical health. And of course, mental health in general is really important to overall happiness. Having mental health be a priority is really important so that you can actually show up for your kids and be there in your life. So many of my clients say—and I know that I went through this too in my own experience with disordered eating—that it really takes away from being able to be present in your life. Your head is so full of calorie counts and macros and Whole30 rules or whatever it may be, that you’re, you’re missing out on the life that’s right here. Whether that’s the mundane stuff, like being able to share a meal with your toddler or the bigger stuff, like being able to get your career going again or have your relationship with your spouse be fulfilling or whatever it may be. <strong>There’s so many things in our life that we can miss out on when we’re so fixated on food that it becomes like this full time job or at least an all consuming hobby.</strong></p><p><strong>Virginia</strong></p><p>So Christy, on our podcast, we have what we call our “mama manifesto” of feed yourself first. Amy and I came up with this because we were talking about how often moms literally don’t feed ourselves first because you’re so busy, like your two year old is like—</p><p><strong>Amy</strong></p><p>—Screaming</p><p><strong>Virginia</strong></p><p>—Begging for cheerios and you haven’t even had breakfast yet and you’re throwing food at other people in your house all day long and then neglecting your own hunger and needs. I’m thinking about it in terms of New Years. And I’m wondering what do you think a “feed yourself first” I won’t say diet, but anti-diet, should look like?</p><p><strong>Christy</strong></p><p>I love that, I love the feed yourself first concept because I think that’s an issue for so many people in our society. I think starting the new year off with an anti-diet is a great resolution to have. <strong>I go back and forth on whether I think resolutions are helpful or problematic. This idea of “New Year, New You” can be so problematic because it’s like you’re trying to just turn into a different person or something, and that’s never going to A. be sustainable or B. actually be caring for yourself.</strong> It’s not very self-caring to want to erase who you are completely, right? It’s not very self-accepting.</p><p>I used to write for Refinery29 and they did a great package a couple years back called “<a href="https://www.refinery29.com/en-us/new-year-do-you" target="_blank">New Year, Do You</a>” which is just all about “you do you.” Like, “new year, take care of yourself.” Deepen your own connection with yourself. So that’s kind of what I would advocate, for a “new year, do you” kind of thing where you’re working to try to really connect more with yourself.  Maybe have a resolution to do that. I think an anti-diet approach really fits well there. <strong>Instead of making a resolution to try to lose weight or to “get healthy” by cutting out all kinds of different foods or going on the latest plan/template/protocol/lifestyle change, really to think about just getting back in touch with your own body’s needs. </strong>Do your best to reject diet culture and reject the diet mentality.</p><p>Because research actually shows that when people can reject those Diet Rules and not be governed by them, they’re on a much better path in terms of their physical health or mental health. Their cholesterol levels are lower, their levels, levels of disordered eating are lower. Their self esteem and their mental health are better and all these benefits.</p><p>So really, the first step to getting back into that intuitive eating practice is unearthing all of those diet rules and regulations that you’ve been holding on to that you might not even know. They can be so subtle, you know? You don’t have to be on an official diet to still be dieting, you don’t have to be on an official diet to still have the diet mentality and to still be governed by diet rules. Oftentimes, it’s vestiges of diets past or it’s things you’ve picked up from magazines or that your mom said to you when you were a little kid that stuck with you. Like, it’s all these different things that swirl around in our head about food and bodies that make it really hard to have this authentic connection with food and our bodies.</p><p>I like to do and recommend a practice to my clients where you journal every day about this stuff. Make a little bit of time, maybe it’s five minutes in the morning or in the evening or when kids are taking a nap or something where you just catalog what’s come up in your head around food and body thoughts in the past 24 hours. Try to think about where that actually comes from, and whether you want to believe it or not, whether it’s something that you’re ready to start to let go of, and what might be an alternative to that kind of thought. So for example, one thing that I see a lot in my clients is that they won’t eat enough during the day. And I think that’s very true with parents in general. You’re taking care of your kid and like you said, you put them first.</p><p><strong>Virginia</strong></p><p>Your lunch is the leftovers that they don’t eat. The crusts of their sandwich.</p><p><strong>Christy</strong></p><p>That’s not a satisfying lunch, you know? So by the time dinner rolls around, or evening rolls around, maybe you finally put the kids to bed and you’re just like, I’m ravenous and eat everything in the house. And people often blame themselves for that and think I have no willpower, I have no self control. That’s actually diet mentality talking, that thought shaming you for eating like that is actually the diet mentality saying you’re supposed to be controlling yourself, you’re supposed to be “good.” And actually what it is, is that you didn’t eat enough during the day. You didn’t care for yourself and nourish yourself as you needed. And so of course, your body’s just going to be like, well, let me get it by hook or by crook, like, whatever I have to do to get fed.</p><p>A solution to that might be, like you said, feed yourself first. Making sure that you have a plan for how you’re going to feed yourself as well as your children throughout the day. Also maybe having snacks while they’re asleep, while they’re taking naps or whatever. Just as you would probably pack snacks for them when you’re going out, right? To make sure they don’t have a meltdown in the grocery store or whatever. Pack snacks for yourself to make sure that you’re nourishing yourself throughout the day, as well.</p><p><strong>Amy</strong></p><p>What do you do about all of the noise that we’re hearing on social media and in real life from friends or family members who are talking about their cleanse or their detox, or even like a doctor who might say something unhelpful about your weight. I know at one of the companies I used to work for, there was always this weight loss challenge. And you had to join it in order to get a discount on your health insurance. It was this very convoluted thing. But there are all of those factors that come up in the course of our daily life that can be hard to filter out.</p><p><strong>Virginia</strong></p><p>You’re surrounded by other people’s diets even if you’re trying to choose a different path.</p><p><strong>Christy</strong></p><p>I know. That’s why diet culture is so hard and that’s actually why I started talking about it, because I think it’s one thing to be an individual trying to recover and doing your best to get over diets on your own or with the help of a professional. But then if you’re having to go back out into this culture that’s constantly pushing diets in your face, you’ve got your work cut out for you. <strong>So I really think it’s kind of a social responsibility as well. It’s not an individual responsibility, really, there’s only so much we can do as individuals.</strong> <strong>I think we need a huge cultural change.</strong></p><p>That being said, there are ways to be resilient to this culture until we have the major cultural shift that we need to have. One thing is having a very liberal delete and block policy or unfollow policy on your social media. I’m all about unsubscribing from the email lists of people who are trying to sell you cleanses, unfollowing the people who are doing Beachbody and trying to get you to be on their team or whatever. Unfollow, unsubscribe, spend some time scrolling through your feeds and see who makes you feel bad about yourself or see who makes you feel like, oh, maybe I should really try that thing that they’re doing. If that comes up for you, just identify that. Notice that as like, okay, that’s a diet culture trigger that I actually don’t need in my life so I’m going to choose to unfollow this person. Even if it’s a good friend! You can actually mute people on Facebook without unfriending them, so they’d never have to know that you unfollowed their news feed or whatever.</p><p><strong>Virginia</strong></p><p>And if it’s in person, how do you handle? I have to confess to a total fail on this front at my Thanksgiving dinner. Some relatives started estimating the calorie counts in the whole meal. I was so shocked that it came up that I didn’t speak out. I felt afterwards like, oh, my gosh, this is my platform. But I think I was so surprised they brought it up with me in earshot. I was just like, what is happening right now. But I did think afterwards, it’s also very socially awkward. And for people who do this work, you can say, like, “Hey, guys, remember this work that I do?” But for people who are just going through their normal life and this is just something they’re struggling with, how do you advocate for yourself in a group conversation or iwhen all your coworkers are gathered around the water cooler trading these diet tips?</p><p><strong>Christy</strong></p><p>Yeah, it is really socially awkward. <strong>I want to just empathize with that and say, it’s not always going to be easy. You’re not always going to find the right words. You might not always be able to challenge it</strong>.<strong> And that’s okay!</strong> Don’t feel like you have this responsibility to do it every single time because we all have our own stuff going on. Sometimes even I’m like I just don’t have the energy to deal with it. </p><p><strong>Virginia</strong></p><p>I just can’t do this one. </p><p><strong>Christy Harrison</strong></p><p>I think it’s a matter of a couple things. One is simply leaving the room, if you can, or leaving the conversation or changing the subject. That’s a little easier to do if it’s a bigger gathering where you can sneak off somewhere and nobody’s going to be like, oh wow, why did she just walk out of this room or whatever. But you can always do that, you have the ability to leave.</p><p>You can also set boundaries with people in your life, to the extent that you feel comfortable with them, to the extent that you have a close enough relationship to do that. I find that it’s easier to start with yourself and start with the personal rather than getting into the science or talking about why diets are bad and shaming the other person for being on a diet or something. Putting it on yourself and saying like, “for me, honestly, diet talk is really hurtful and problematic because I’ve had a really hard time with diets. I’ve had really disordered relationship with food over the course of my life. I’m trying to heal from these issues and hearing people talk about diets is really harmful for me right now. I’m just asking if we could please not talk about that. I know that you’re doing your paleo thing and you’re really excited about it. That is great for you, but let’s talk about something else.” So if it’s a close enough friend where you can say something like that, I think that can be really helpful.</p><p>If it’s someone that you’re a little less close to, maybe a small seed is the only thing you can do. Saying something like, “diets have never worked for me” or “I’d rather allow myself to eat everything and enjoy myself and I find that it’s a lot a lot healthier for me in the long run to do that,” or whatever. Say something small in the moment that might not totally address the situation, but might at least plant the seed or open the door to a larger conversation.</p><p>Know also that the people in your life who are really caught up in diet culture can often be kind of defensive about it. Especially if they’re really on a soapbox about something at the moment. They can be evangelists about it sometimes. And if that’s the case with someone you’re talking to, realize that they’re probably going to be defensive, they’re going to argue with you. It might not be the best conversation. And so that might be a situation where you just say,”I’d like to change the subject, I’m really uncomfortable talking about diets,” or you excuse yourself and leave the room.</p><p>Something that I really like, actually, is to someone that you’re close enough to or a family member say “I love you no matter what size your body is or no matter what you’re eating, and there’s so much more about you that I really value then then how you look or the size of your body.” Or like, “tell me about this thing that you enjoy talking about,” you know? “Tell me about how your career is going well,” whatever, like changing the subject to something you know that they’re going to resonate with.</p><p><strong>Amy</strong></p><p>I was gonna say, the changing the subject approach, which I use on my children when they’re complaining about what’s for dinner, is very effective during dinner parties. A lot of times if you’re sitting around a table, and there’s more than four people, the conversation sort of gets a little bit random anyway. Just toss something else out, it probably won’t seem that awkward to other people. It might just seem like you have something that you really want to talk about.</p><p><strong>Virginia</strong></p><p>You guys are making me feel better because that’s basically what I did. I felt like I should have made a bigger statement. Just changing the topic can be really helpful.</p><p><strong>Christy</strong></p><p>Yeah, totally. Sometimes that’s all you can do.</p><p><strong>Virginia</strong></p><p>Christy, I know, you talked a little bit about your concerns about resolutions in general, which I definitely share. Do you feel like it’s possible for folks to set intentions for the year or say you want to do something like run a marathon or learn to swim or do some new body- or food-related thing that’s not necessarily weight-related? How can you adopt a goal like that for yourself and keep the weight stuff out of it?</p><p><strong>Christy</strong></p><p>Yeah, it’s really challenging in diet culture to adopt goals like that and not have the weight stuff creep in. It’s just a matter of being in continual dialogue with yourself and taking a critical look at why do I really want to do this. Is it for a sense of a sense of accomplishment? Is it for a sense of something to do that makes me feel really present, like a meditative practice that I enjoy? Is it to prove something to myself? <strong>All of those reasons could potentially be valid and something that you want to pursue.</strong></p><p>But is there something in there about wanting to change my body? Is there something in there about feeling like I need to be smaller, or I need to be more quote unquote, “toned” or more fit? And what is that about? What is that really about? Am I feeling like the body I’m in right now isn’t good enough? If that’s the case, I would recommend not actually pursuing that goal until the motivation around changing your body goes way down on the list.</p><p>In diet culture it’s very hard for it not to be present at all, especially at first when you’re working on changing your relationship with these things. <strong>But if you know your motivation for physical activity is 1. to feel good 2. to shrink my body 3. to be more toned, to look better in a bikini, I would say push pause on that activity.</strong> Step away and do some work on your relationship with exercise your relationship with your body, your relationship with food, and then see if you can come back to it where maybe those ideas are still in the back of your mind. Maybe it’s like seven or eight down the list of why you want to do this thing, but it’s not the main driving force.</p><p><strong>Virginia</strong></p><p>That makes a ton of sense.</p><p><strong>Christy</strong></p><p>I know that in my own relationship with exercise, that was a huge key to healing it. Because, I was—in my disordered eating days—very much an over-exerciser, very much using exercise to punish myself or to try to make up for the binges that I was doing, which were really just due to not eating enough throughout the day. When I was really was focused on trying to heal my relationship with exercise and not be so instrumental and disordered about it, I found that practicing that and saying I’m not going to let myself even do this yoga class if the primary motivation or secondary motivation is Oh, my pants are tight today, I need to get back into the yoga practice. Like, No, <strong>I’m going to like spend that time doing some self-development work or just something that makes me feel good that has nothing to do with my body.</strong></p><p><strong>Amy</strong></p><p>That’s such a smart way to to think about it. I don’t think I’ve ever heard anyone explain it like that, so thank you.</p><p><strong>Virginia</strong></p><p>Well, it requires a lot of radical honesty with yourself. I’ve definitely done it where I’m like, “no, no, no, I’m sure it’s just that I want to swim across the Hudson River.” Which, it really was in large part that I wanted to show I could swim across the Hudson River. But for sure, number two on the list was I had just had a baby and I was struggling with all of the postpartum body image stuff. It’s tough to sit with that and parse through what is really motivating you, but that’s really smart advice.</p><p><strong>Amy</strong></p><p>Thank you so much for joining us. This has been really awesome way to start the new year. Can you tell our listeners where they can find you?</p><p><strong>Christy</strong></p><p>Absolutely. The best way is on my website, <a href="https://Christyharrison.com" target="_blank">Christyharrison.com</a>. From there, you can find pages for the podcast and my writing and other work. You can also just type in Food Psych to whatever podcast provider you’re listening to this on. I produce new episodes every week. And I’m on <a href="https://www.instagram.com/chr1styharrison/" target="_blank">Instagram</a> and <a href="https://www.facebook.com/christyharrisonnutrition" target="_blank">Facebook</a> as well. But you can find that all on my website, <a href="https://Christyharrison.com" target="_blank">Christyharrison.com</a>.</p><p><strong>Virginia</strong></p><p>For this week’s unrelated, I wanted to talk about the last week of my life where I’ve basically questioned all of the choices that led me to become a parent. Our baby Beatrix, who’s 13 months old, has had a terrible ear infection. I want to be clear right now, I have had a kid with true medical catastrophes. Ear infections are not life or death. They are not a serious medical issue. So please don’t think I’m trying to equate our drama to any serious thing, because it wasn’t. But it’s so aggravating because she was pretty miserable. Dealing with fevers and the snotty nose, and then it went to an ear infection and she hates taking amoxicillin. But the big thing was, she really stopped eating. It was so interesting because of course, again, I’ve had the more severe version of this. But, suddenly my baby who, from birth has been a very food motivated child and just happily eats everything. Solid food went out of the window on day one, she was not interested in breakfast, lunch, or dinner. Like, throwing food off her highchair, just totally refusing.</p><p><strong>Amy</strong></p><p>Did you know she was sick at that point?</p><p><strong>Virginia</strong></p><p>We knew she had a really snotty nose but I don’t think she had broken a fever yet. The appetite went away pretty quickly. She’d had a cold for about a week and the snottiness was getting grosser, not less gross. So then last Monday, she just shut down on solid foods. Then by day two, she was rejecting her bottles too. And that’s even scarier, because at first you’re like, solid food, whatever. She’s got formula, it’ll be fine. And then when she started pushing away the bottle—she’d have like an ounce, maybe two ounces and push them away. It just reminded me how nerve wracking it is when your kid won’t eat. And I know she’s been growing very well. I know she’s got reserves—again not a crisis situation. It just really drove home for me how unsettling it is. And it gave me renewed empathy for when parents talk about like, “oh my kid is really not eating,” you really get that right in the in the gut kind of fear about your kid. </p><p><strong>Amy</strong></p><p>Yeah, we had something similar with Tula who basically had a cold for like a solid month and would occasionally spike a 102 fever and then she’d be fine two hours later. So we had all these days where I’d keep her home from daycare and then by like 10AM, she was like bouncing off the walls</p><p><strong>Virginia</strong></p><p>Nothing cures a fever like derailing your work day.</p><p><strong>Amy</strong></p><p>And she’s old enough that I thought, like I kept asking you, “Do your ears hurt? Does your head hurt?” She’s old enough that she can talk really well and she’s pretty eloquent for a two year old, but she didn’t have the words to explain.</p><p><strong>Virginia</strong></p><p>Yeah, I’ve definitely noticed that even with a pretty verbal kid, they can’t always express pain or where the pain is. It’s hard for them to get that across.</p><p><strong>Amy</strong></p><p>We had a number of dinners where she just wanted someone to hold her and would just cry. It just isn’t her personality and I was not prepared for it. </p><p><strong>Virginia</strong></p><p>Yep. This was totally my week. </p><p><strong>Amy</strong></p><p>And it was like two nights in a row. And I was like, “what’s happened to our child?” And like, “is she ever coming back?”</p><p><strong>Virginia</strong></p><p>Please can I have her back? I want the nice kid back. This one’s really hard.</p><p>So some things I did that did help—because I mean, Beatrix basically did not eat proper meals. I would say on a normal day, she drinks still around 20 ounces of formula, or formula and regular milk, we’re kind of transitioning. And this week, she was like eight or less per day. Sometimes six ounces, so it was a pretty big drop off. But she did still go for water in her sippy cup. So I knew she was staying hydrated, and as long as your baby’s making wet diapers, you don’t have to worry too much about the dehydration. So, she was still drinking water. And then we had some luck with things like popsicles and fruit. She would go for fruit, like strawberries. I think it was cold and a lot of water and I really just didn’t push it very hard one way or the other. Because I think it is important that you can have faith that this is temporary, they’re gonna get their appetite back. I think what can go off the rails in these situations is when parents freak out—again, very understandably—and push too hard on the food. Then, especially with this age group, you’re really at risk for setting up a power struggle that could stay with you long after the illness. You can really get yourself into a bad pattern.</p><p><strong>Amy</strong></p><p>Yeah, what was it like when she started eating again? Were there any issues with any habits that she’d picked up?</p><p><strong>Virginia</strong></p><p>The biggest thing that we’re gonna have to reset is holding her during meals because she was so miserable and not eating. She would scream and so I would take her out of the highchair and then basically, just like you said, hold her while she sobbed while I tried to eat my dinner. It was a fun week, you guys. Children are a gift.</p><p>But now, even though she does want to eat again—the appetite when it came back was like gangbusters. She’ll sit there, inhale all her food. Then as soon as she’s done, wants to scream, come on my lap and eat off my plate. Because that was the other thing, because I was letting her get in whatever she could, I was letting her eat off my plate, use my fork when she did show some interest in food because we wanted to get a few bites in here and there. And now she thinks that’s like how we eat. Which, it’s not.</p><p><strong>Amy</strong></p><p>It’s so interesting that we have such similar experiences with the year age gap in between. Because Tula, when she’s done, she like looks at me. She’s like, “are you done? Can I sit with you? Are you done Daddy? Can I sit with you? Who can I sit with? Whose lap is free?”</p><p><strong>Virginia</strong></p><p>Beatrix just goes, “Up? Up? Up?” Yeah, so that’s cool. So this will keep happening.</p><p><strong>Amy</strong></p><p>Well, it’s only happening with Tula because she was sick, too. We’re very firm, “you cannot sit in our lap while we are eating.” Obviously, this didn’t exactly happen when she was sick. But we’re firm about it now that when she’s finished, she has to get down and go do something or she can sit next to us on a little chair. Not on our bodies if we have food on our plate.</p><p><strong>Virginia</strong></p><p>So yeah, that’s what we’re gonna do. And I’m just like, I haven’t quite had the willpower yet to muscle through the three nights of crying that are going to ensue while I get us back on schedule.</p><p><strong>Amy</strong></p><p>It might only take one, who knows!</p><p><strong>Virginia</strong></p><p>That’s very optimistic of you. But yeah, I mean, she’s better. She’s eating. She’s happy again. These winter months are tough with the colds and ear infections and everything that go around.</p><p><strong>Amy</strong></p><p>One other thing I want to say is, <strong>trust your gut with this stuff</strong>. Because I really was like, “I’m going to take her to the clinic,” and then someone in my life was like, “I don’t know, she seems fine.” And so I like canceled our appointment and then two days later, she was still spiking a fever. The doctors are always like, “just wait, see what happens in a few days.” And I think if you’re really worried, just make an appointment. Pay your copay. Just do it.</p><p><strong>Virginia</strong></p><p>I agree because the other thing about Beatrix is ear infection is she never grabbed at her ear so I hadn’t even thought of ear infection. We just were taking her in because she’d spiked this fever and so I was starting to worry about what if we did pick up the flu despite having the flu shots or what if it’s one of these other things. So it was actually incredibly reassuring to know it was just an ear infection, as horrific as that was. I agree, go and see the doctor and get the reassurance that it’s okay. Because A. you don’t want to miss it if it is something serious and B. even if it isn’t anything serious, it’ll just help you keep it in perspective when you’re doing the daylong clinging, screaming toddler thing. Like, okay, this is terrible but it’s not life or death and that’s good to know.</p><p><strong>Amy</strong></p><p>Always. Always good to know</p><p><strong>Virginia</strong></p><p>So, courage to all of the moms and dads listening as we carry on through the germ-y times and hopefully it’ll be spring soon.</p><p>Thanks so much for listening to Burnt Toast. If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode. Leave us a rating and review—those really helped people find the show! And we’ve got Aubrey Gordon coming up next Thursday! You don’t want to miss it. </p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti diet journalism. I’ll talk to you soon. </em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 5 Jan 2023 10:00:45 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>You’re listening to Burnt Toast.</strong> This is the podcast about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith, I write the <a href="http://patreon.com/virginiasolesmith" target="_blank">Burnt Toast Newsletter</a>. When you hear this, I will—if all goes according to plan—be sitting on a beach in Thailand. Of course, that means I survived the 25 hour flight over and jetlag with my kids. And honestly, those both feel like very open questions as I’m recording this right now.</p><p>I know New Year’s is a fraught time for a lot of us. Resolution culture means that diet noise and fitness noise are turned up to level 1000 right now. I was thinking about that and remembered this really lovely conversation that <a href="https://www.yummytoddlerfood.com/about/" target="_blank">Amy Palanjian</a> and I had with <a href="https://christyharrison.com/" target="_blank">Christy Harrison</a> on our old podcast <a href="https://podcasts.apple.com/us/podcast/comfort-food/id1418097194" target="_blank">Comfort Food</a> and I decided that this episode called “New Year, No Diet” would be the perfect rerun to share with all of you this week. It originally aired on January 13, 2019. And wow, the world is different! <strong>But diet culture has remained so much the same.</strong> </p><p>If you aren’t familiar with Christy, she is an anti-diet nutritionist, a journalist, and host of the beloved <a href="https://christyharrison.com/foodpsych" target="_blank">Food Psych</a> podcast. She’s also the author of the book <em><a href="https://bookshop.org/p/books/anti-diet-reclaim-your-time-money-well-being-and-happiness-through-intuitive-eating-christy-harrison/113035?ean=9780316420358" target="_blank">Anti-Diet</a></em>, and her new book, <em><a href="https://bookshop.org/p/books/the-wellness-trap-break-free-from-diet-culture-disinformation-and-dubious-diagnoses-and-find-your-true-well-being-christy-harrison/18618653?ean=9780316315609" target="_blank">The Wellness Trap: Break Free from Diet Culture, Disinformation, and Dubious Diagnoses and Find Your True Well-Being</a></em> comes out the same day as <em><a href="https://bookshop.org/p/books/fat-talk-parenting-in-the-age-of-diet-culture-virginia-sole-smith/18525159?ean=9781250831217" target="_blank">Fat Talk</a></em>. So we will be celebrating book birthdays together in April and I’m hoping Christy will be back on the podcast in real time then to talk to us about the new book.</p><p>Christy is one of the most thoughtful journalists I know. She is truly a calm and reassuring voice in the anti-diet space. So if you are struggling with any version of the New Year’s bullshit right now, I think you’re going to find this conversation really grounding and helpful. And Burnt Toast will be back next week in your inboxes with an essay on Tuesday, January 10 and in your podcast feeds with an episode with the great <a href="https://www.aubreygordon.net/" target="_blank">Aubrey Gordon</a> on Thursday, January 12. Subscribe now to make sure you don’t miss any of it!</p><h3><strong>Episode 75 Transcript</strong></h3><p><strong>Amy</strong></p><p>Happy New Year, guys! It’s 2019 which kind of blows my mind and this is our first episode of the new year. So you’re probably surrounded with a lot of diet talk this week, if not for the past few weeks already. People starting new year’s resolutions, detoxes, new wellness plans, everything flooding your your email box and your social media feeds. So, we are here to help you withstand that onslaught and make this year the year you actually feel good about yourself and your food, no matter what you’re eating.</p><p><strong>Virginia</strong></p><p>I’m Virginia Sole-Smith, I’m a writer, a contributing editor to Parents Magazine and author of <em><a href="https://bookshop.org/p/books/the-eating-instinct-food-culture-body-image-and-guilt-in-america-virginia-sole-smith/8509202?ean=9781250234551" target="_blank">The Eating Instinct: Food Culture, Body Image, and Guilt in America</a></em>. I write about how women relate to food and our bodies in a culture that gives us so many unrealistic expectations about both those things.</p><p><strong>Amy</strong></p><p>And I’m Amy Palanjian, a writer, recipe developer and creator of <a href="https://www.yummytoddlerfood.com/" target="_blank">Yummy Toddler Food</a> and <a href="https://www.yummyfamilyfood.com/" target="_blank">Yummy Family Food</a>. I’m a contributor to Allrecipes magazine and I love helping parents relax in the daily challenge of feeding their kids.</p><p><strong>Virginia</strong></p><p>And today we have a very special guest! Joining us is <a href="https://christyharrison.com/" target="_blank">Christy Harrison</a>, an anti-diet dietitian, host of the amazing <a href="https://christyharrison.com/foodpsych" target="_blank">Food Psych</a> podcast and the lead character in chapter two of The Eating Instinct. Christy, welcome! Thank you for being here.</p><p><strong>Christy</strong></p><p>Thank you so much for having me.</p><p><strong>Virginia</strong></p><p>Why don’t you tell us a little more about you for our listeners who might not have encountered your amazing work yet?</p><p><strong>Christy</strong></p><p>Absolutely. I’m a registered dietician, nutritionist, certified Intuitive Eating counselor and the host of Food Psych podcast, as you said. And I am also the author of a forthcoming book called <em><a href="https://bookshop.org/p/books/anti-diet-reclaim-your-time-money-well-being-and-happiness-through-intuitive-eating-christy-harrison/113035?ean=9780316420358" target="_blank">Anti-Diet: Reclaim Your Time, Money, Well-Being, and Happiness Through Intuitive Eating</a></em> which will be out late 2019, in time for the New Year and holiday season of the coming year. </p><p><strong>Virginia</strong></p><p>Excellent. Can’t wait.</p><p><strong>Amy</strong></p><p>We’re so excited to have you with us today because this the start of the new year always feels like such a vulnerable place for so many people. It’s strange because most of us know that resolutions don’t really stick around and yet there’s all of this pressure for us to do it. Can you talk about like why we all get pulled into this?</p><p><strong>Christy</strong></p><p>Absolutely. I think the reason we all get pulled into this is what a lot of people call diet culture, which is a system of beliefs that really privileges smaller bodies and stigmatizes larger ones. <strong>It elevates some foods while demonizing others, and promotes weight loss as a means of attaining higher status and moral virtue and oppresses people who don’t fit those molds, the cultural ideal of thinness or the cultural ideal of what “health” is supposed to look like</strong>.</p><p>So that’s a lot to unpack there. But basically, this system of beliefs is with us all year round, 24/7/365. It’s present in the media, of course, and that’s what often gets the most attention, like the photoshopped, airbrushed images of impossibly thin models. But equally important is the diet industry, or what’s now known as the wellness industry, which Virginia, you write about really, profoundly in your book. <strong>The wellness industry has become the new guise of the diet industry in the 21st century. </strong>So we have still the traditional diet industry and now the wellness industry, too.</p><p>We also have the everyday cultural manifestations of this belief system, which can take the form of a parent making a negative comment about their child’s body size or kids teasing each other for their body size on the playground or your coworker making some comment, like, “Oh, are you going to eat that? That has gluten in it. That’s terrible for you.” You know, all these tiny little manifestations. A friend of mine was telling me that the TV show Peppa Pig has a bunch of fatphobia in it.</p><p><strong>Amy</strong></p><p>Really? </p><p><strong>Virginia</strong></p><p>It breaks my heart because my daughter loves Peppa Pig, but they shame Daddy Pig a lot for food stuff. It’s a hard one for me.</p><p><strong>Christy</strong></p><p>It’s everywhere. It’s in these cute cartoons that our kids watch and stuff. It’s really ubiquitous. <strong>Diet culture is particularly prevalent in the new year, because it’s become the season where the diet industry does its big push to sell you things.</strong> The idea of New Year and renewal, I think, lends itself to this concept that now you’ve just come through the holidays you’ve been eating and “indulging” so much that now it’s time to buckle down and really shrink your body and make a resolution to to change this year.</p><p>It dovetails nicely with the fact that we know that <strong>diets don’t actually work long term. </strong>And by diets, I really mean everything from traditional Jenny Craig, Weightwatchers—although now they’re calling themselves WW for wellness. Everything from that to Whole30, paleo, keto, the things that hold themselves up as just an eating plan, or a “template” or a “protocol” or a “reset.” They use all these different words. <strong>They say they’re not diets, but they actually still fall under the umbrella of diet culture, they actually still are diets by another name.</strong></p><p>So this time of year, it’s their time for their big sales push, their time to get more clients on board. And those things don’t actually work long term. <strong>So we know, the research really shows that any sort of diet, whether it’s wellness or a traditional diet, the weight loss effects certainly don’t last beyond about the 3-5 year mark.</strong> That is when we see the vast majority of people have put back on all the weight that they lost. And oftentimes, up to two thirds of the time, people end up regaining more weight than they lost. So intentional weight loss—whatever brand, whatever sort of plan you’re using—doesn’t actually have long term effects. <strong>It results in weight cycling in the long run.</strong></p><p><strong>Amy</strong></p><p>I find it so interesting to think about that marketing piece. </p><p><strong>Virginia</strong></p><p>Yeah, because we think of the new year as almost like a spiritual time or a tradition. In fact it’s a line item in someone’s business plan, like, “January’s where we do the big push.” It’s not really this organic thing in the calendar, it’s actually very manufactured. </p><p><strong>Christy</strong></p><p>Yeah, it’s really insidious. It’s like taking this thing that can be so beautiful and spiritual—like cultures around the world have a New Year’s traditions and New Year’s celebrations of some kind.</p><p><strong>Virginia</strong></p><p>There’s something really lovely about the idea of a fresh start. I’m someone who really enjoys celebrating New Year’s even though I know it’s sort of an arbitrary thing. It just feels like a lovely chance to like set an intention for the year. Something about it is appealing. But that’s interesting that it’s so industry driven. </p><p>And just to circle back quickly to the holiday excess thing, because we’re probably all coming off that place. The holidays can be such a fraught time for folks with food. Can you talk a little bit, as a dietitian, why is it normal to “indulge” at the holidays? Why is it not actually like, “Okay, now you’ve got to fix this thing that you just did.”</p><p><strong>Christy</strong></p><p>It is incredibly normal and part of a balanced and healthy relationship with food to have these holiday moments where you’re enjoying foods that you might not have at other times of the year, that you’re really partaking in these traditions and celebrating with food and connecting over food. <strong>Those things have been part of human culture for millennia</strong>. Around the world, cultures everywhere have connected over food and had special holiday traditions that involved particular types of food that you don’t necessarily eat the rest of the year, or that you do, but maybe they’re in different configurations or whatever.</p><p>It’s very normal to have that experience. <strong>Actually, I think it’s really part of a psychologically, mentally healthy relationship with food to have that and to allow yourself to have that and not to feel like you have to be guilty or ashamed or work it off or atone for it in some way.</strong></p><p>Intuitive eating is what I practice, as a dietitian, and what I teach. That is really the default mode that kids are all born with. And Virginia, you’ve talked about this with your daughter getting sidetracked from that pretty early in her life. But at first when when babies come out, they’re programmed to seek out food, to tell you when they’re hungry, to stop when they’re full, to be seeking out different flavors and textures to the extent that they’re developmentally able to. Their relationship with food—if left unmarred by diet culture or by other things like medical trauma or food insecurity, or things that can really interfere with people’s relationships with food. <strong>If they’re just allowed to maintain that intuitive relationship with food their whole lives, people can be incredibly balanced and not have that fraught relationship with food that causes them to feel like the holidays are just a free for all, you know?</strong></p><p>And I experience this now, for myself, as an intuitive eater and with my clients where once you come back around to that intuitive eating that we’re all born with, it’s like, eh, the holidays aren’t a huge deal. Like, it’s great. I love pumpkin pie, I love having my grandma’s or my my aunt’s weird jello salad that she only makes for Thanksgiving. That stuff is awesome. But, other than that, I’m not feeling like I’m eating excessively or restricting leading up to the holiday meal so that I can stuff myself at the at the meal and then feel uncomfortable. It’s not this restrict/binge cycle that it used to be when I was, and when my clients were, really steeped in diet culture. <strong>It becomes a much more relaxed, easygoing type of thing. It really can be this celebration, this enjoyment, this opportunity to connect with people over food, without having that extra layer of guilt that diet culture really piles on.</strong></p><p><strong>Amy</strong></p><p>I always think about when I was a kid—I come from a big Italian American family. And at the holidays, there was a ton of food everywhere. But then, at the same time, we were, for some reason, not supposed to eat it all. There was just this very confusing situation for me. Now, as a parent, I am very aware of if we make a special thing, I want my kids to be able to enjoy it without putting all these restrictions and just confusing the heck out them.</p><p><strong>Virginia</strong></p><p>Knowing that everyone’s so excited to see this food and simultaneously horrified by it is such a confusing message for kids and for all of us. </p><p><strong>Christy</strong></p><p>Yeah, it really is. Our culture sends those mixed messages so much, you know? We have so much food advertising and that gets blamed and the food environment gets blamed with the large portion sizes. People say that that’s the cause of so many health conditions and the quote unquote “obesity epidemic” in this country. But research actually shows that people who are intuitive eaters, who have not succumbed to diet culture, who have not been taken away from their body’s natural cues about food and are not fixated on weight can actually make the same choices, the same balanced choices that they would make without those sorts of cues around them. <strong>People can be in an environment with abundant food and still honor their hunger and fullness cues, still honor their desires and find satisfaction and pleasure in food and connect with other people over food without feeling like they’ve like gone too far or they have to atone.</strong></p><p><strong>Virginia</strong></p><p>I’m glad you brought that up because one thing I see also happening in January is when people are in this atone mindset, they often connect whatever plan they’re looking at to health right? They say “it’s not really about weight, I have high blood pressure. I’m not sleeping well.” They’re connecting it to all these health conditions that we link to food and weight. So we’d love for you to talk a little more about why dieting is not the solution if you’re struggling with one of those health problems.</p><p><strong>Christy</strong></p><p>Yeah, absolutely. It is so common in diet culture, whatever health condition you might have, anything under the sun, is pinned on food. Like, food is the answer. The food is medicine idea is really prevalent in our culture right now. But the problem with that is that diets don’t work longterm. <strong>As I mentioned earlier, the statistics show that the vast majority of people end up regaining all the weight that they lost, and also just not being able to stick to whatever diet or plan that they’re on because it really takes them away from the normal relationship with food that keeps people going.</strong> And psychologically, being on a diet where you’re restricting certain foods is really taxing. That sort of willpower that people have to exert to change their eating and restrict their eating over the long term just doesn’t hold up because we have an exhaustible supply of willpower. When we’re trying to govern our relationship with food through sheer will, it really doesn’t work. It doesn’t last, it’s not sustainable. Weight cycling, which is the inevitable cycles of of yo-yo dieting that happen because diets don’t work and the vast majority of people gain back all the weight they lost. Oftentimes people are doing these weight cycles again and again, often dozens of times throughout their lives. That’s actually an independent risk factor for things like heart disease, blood sugar abnormalities, all kinds of conditions that tend to get blamed on weight itself. And in fact, there’s research showing that the heart risks, the excess heart risks that are seen in people in larger bodies, can actually all be attributed to weight cycling alone. So not the fact of the larger body, but just to the fact that people in larger bodies are more likely to have dieted more often because of the pressures that they face, in diet culture, to shrink their bodies. And that in and of itself puts their heart at greater risk.</p><p><strong>Virginia</strong></p><p>That’s pretty mind blowing. So basically dieting to, quote, “improve your health” is going to end up doing the opposite.</p><p><strong>Christy</strong></p><p>Yep, it’s counterproductive. It’s counterproductive not only for physical health but also for mental health. And we know that mental and physical health are very strongly linked, so that if you’re doing something that negatively affects your mental health, you’re actually affecting your overall health as well. It’s really any sort of diet, any sort of plan or protocol or lifestyle change or whatever you want to call it, is actually creating disorder in your relationship with food. <strong>Because an ordered relationship with food, if you will, is intuitive eating</strong>. It’s what we’re all born knowing how to do. It’s that ability to seek pleasure and to have some consideration for nutrition, but mostly to follow your hunger and fullness cues. To seek out pleasure, to seek out balance, not to follow diet rules that govern how you eat. Diets take us away from that intuitive relationship with food and create disorder in our relationship with food. <strong>They create this sense of having to rely on something external to ourselves to govern our eating instead of knowing and trusting that our bodies will take care of this, that our bodies have got this and that we can really trust ourselves</strong>.</p><p>So when when we’re taking ourselves away from that intuitive relationship with food, we’re also creating a lot of mental stress and strain that can additionally impact our physical health. And of course, mental health in general is really important to overall happiness. Having mental health be a priority is really important so that you can actually show up for your kids and be there in your life. So many of my clients say—and I know that I went through this too in my own experience with disordered eating—that it really takes away from being able to be present in your life. Your head is so full of calorie counts and macros and Whole30 rules or whatever it may be, that you’re, you’re missing out on the life that’s right here. Whether that’s the mundane stuff, like being able to share a meal with your toddler or the bigger stuff, like being able to get your career going again or have your relationship with your spouse be fulfilling or whatever it may be. <strong>There’s so many things in our life that we can miss out on when we’re so fixated on food that it becomes like this full time job or at least an all consuming hobby.</strong></p><p><strong>Virginia</strong></p><p>So Christy, on our podcast, we have what we call our “mama manifesto” of feed yourself first. Amy and I came up with this because we were talking about how often moms literally don’t feed ourselves first because you’re so busy, like your two year old is like—</p><p><strong>Amy</strong></p><p>—Screaming</p><p><strong>Virginia</strong></p><p>—Begging for cheerios and you haven’t even had breakfast yet and you’re throwing food at other people in your house all day long and then neglecting your own hunger and needs. I’m thinking about it in terms of New Years. And I’m wondering what do you think a “feed yourself first” I won’t say diet, but anti-diet, should look like?</p><p><strong>Christy</strong></p><p>I love that, I love the feed yourself first concept because I think that’s an issue for so many people in our society. I think starting the new year off with an anti-diet is a great resolution to have. <strong>I go back and forth on whether I think resolutions are helpful or problematic. This idea of “New Year, New You” can be so problematic because it’s like you’re trying to just turn into a different person or something, and that’s never going to A. be sustainable or B. actually be caring for yourself.</strong> It’s not very self-caring to want to erase who you are completely, right? It’s not very self-accepting.</p><p>I used to write for Refinery29 and they did a great package a couple years back called “<a href="https://www.refinery29.com/en-us/new-year-do-you" target="_blank">New Year, Do You</a>” which is just all about “you do you.” Like, “new year, take care of yourself.” Deepen your own connection with yourself. So that’s kind of what I would advocate, for a “new year, do you” kind of thing where you’re working to try to really connect more with yourself.  Maybe have a resolution to do that. I think an anti-diet approach really fits well there. <strong>Instead of making a resolution to try to lose weight or to “get healthy” by cutting out all kinds of different foods or going on the latest plan/template/protocol/lifestyle change, really to think about just getting back in touch with your own body’s needs. </strong>Do your best to reject diet culture and reject the diet mentality.</p><p>Because research actually shows that when people can reject those Diet Rules and not be governed by them, they’re on a much better path in terms of their physical health or mental health. Their cholesterol levels are lower, their levels, levels of disordered eating are lower. Their self esteem and their mental health are better and all these benefits.</p><p>So really, the first step to getting back into that intuitive eating practice is unearthing all of those diet rules and regulations that you’ve been holding on to that you might not even know. They can be so subtle, you know? You don’t have to be on an official diet to still be dieting, you don’t have to be on an official diet to still have the diet mentality and to still be governed by diet rules. Oftentimes, it’s vestiges of diets past or it’s things you’ve picked up from magazines or that your mom said to you when you were a little kid that stuck with you. Like, it’s all these different things that swirl around in our head about food and bodies that make it really hard to have this authentic connection with food and our bodies.</p><p>I like to do and recommend a practice to my clients where you journal every day about this stuff. Make a little bit of time, maybe it’s five minutes in the morning or in the evening or when kids are taking a nap or something where you just catalog what’s come up in your head around food and body thoughts in the past 24 hours. Try to think about where that actually comes from, and whether you want to believe it or not, whether it’s something that you’re ready to start to let go of, and what might be an alternative to that kind of thought. So for example, one thing that I see a lot in my clients is that they won’t eat enough during the day. And I think that’s very true with parents in general. You’re taking care of your kid and like you said, you put them first.</p><p><strong>Virginia</strong></p><p>Your lunch is the leftovers that they don’t eat. The crusts of their sandwich.</p><p><strong>Christy</strong></p><p>That’s not a satisfying lunch, you know? So by the time dinner rolls around, or evening rolls around, maybe you finally put the kids to bed and you’re just like, I’m ravenous and eat everything in the house. And people often blame themselves for that and think I have no willpower, I have no self control. That’s actually diet mentality talking, that thought shaming you for eating like that is actually the diet mentality saying you’re supposed to be controlling yourself, you’re supposed to be “good.” And actually what it is, is that you didn’t eat enough during the day. You didn’t care for yourself and nourish yourself as you needed. And so of course, your body’s just going to be like, well, let me get it by hook or by crook, like, whatever I have to do to get fed.</p><p>A solution to that might be, like you said, feed yourself first. Making sure that you have a plan for how you’re going to feed yourself as well as your children throughout the day. Also maybe having snacks while they’re asleep, while they’re taking naps or whatever. Just as you would probably pack snacks for them when you’re going out, right? To make sure they don’t have a meltdown in the grocery store or whatever. Pack snacks for yourself to make sure that you’re nourishing yourself throughout the day, as well.</p><p><strong>Amy</strong></p><p>What do you do about all of the noise that we’re hearing on social media and in real life from friends or family members who are talking about their cleanse or their detox, or even like a doctor who might say something unhelpful about your weight. I know at one of the companies I used to work for, there was always this weight loss challenge. And you had to join it in order to get a discount on your health insurance. It was this very convoluted thing. But there are all of those factors that come up in the course of our daily life that can be hard to filter out.</p><p><strong>Virginia</strong></p><p>You’re surrounded by other people’s diets even if you’re trying to choose a different path.</p><p><strong>Christy</strong></p><p>I know. That’s why diet culture is so hard and that’s actually why I started talking about it, because I think it’s one thing to be an individual trying to recover and doing your best to get over diets on your own or with the help of a professional. But then if you’re having to go back out into this culture that’s constantly pushing diets in your face, you’ve got your work cut out for you. <strong>So I really think it’s kind of a social responsibility as well. It’s not an individual responsibility, really, there’s only so much we can do as individuals.</strong> <strong>I think we need a huge cultural change.</strong></p><p>That being said, there are ways to be resilient to this culture until we have the major cultural shift that we need to have. One thing is having a very liberal delete and block policy or unfollow policy on your social media. I’m all about unsubscribing from the email lists of people who are trying to sell you cleanses, unfollowing the people who are doing Beachbody and trying to get you to be on their team or whatever. Unfollow, unsubscribe, spend some time scrolling through your feeds and see who makes you feel bad about yourself or see who makes you feel like, oh, maybe I should really try that thing that they’re doing. If that comes up for you, just identify that. Notice that as like, okay, that’s a diet culture trigger that I actually don’t need in my life so I’m going to choose to unfollow this person. Even if it’s a good friend! You can actually mute people on Facebook without unfriending them, so they’d never have to know that you unfollowed their news feed or whatever.</p><p><strong>Virginia</strong></p><p>And if it’s in person, how do you handle? I have to confess to a total fail on this front at my Thanksgiving dinner. Some relatives started estimating the calorie counts in the whole meal. I was so shocked that it came up that I didn’t speak out. I felt afterwards like, oh, my gosh, this is my platform. But I think I was so surprised they brought it up with me in earshot. I was just like, what is happening right now. But I did think afterwards, it’s also very socially awkward. And for people who do this work, you can say, like, “Hey, guys, remember this work that I do?” But for people who are just going through their normal life and this is just something they’re struggling with, how do you advocate for yourself in a group conversation or iwhen all your coworkers are gathered around the water cooler trading these diet tips?</p><p><strong>Christy</strong></p><p>Yeah, it is really socially awkward. <strong>I want to just empathize with that and say, it’s not always going to be easy. You’re not always going to find the right words. You might not always be able to challenge it</strong>.<strong> And that’s okay!</strong> Don’t feel like you have this responsibility to do it every single time because we all have our own stuff going on. Sometimes even I’m like I just don’t have the energy to deal with it. </p><p><strong>Virginia</strong></p><p>I just can’t do this one. </p><p><strong>Christy Harrison</strong></p><p>I think it’s a matter of a couple things. One is simply leaving the room, if you can, or leaving the conversation or changing the subject. That’s a little easier to do if it’s a bigger gathering where you can sneak off somewhere and nobody’s going to be like, oh wow, why did she just walk out of this room or whatever. But you can always do that, you have the ability to leave.</p><p>You can also set boundaries with people in your life, to the extent that you feel comfortable with them, to the extent that you have a close enough relationship to do that. I find that it’s easier to start with yourself and start with the personal rather than getting into the science or talking about why diets are bad and shaming the other person for being on a diet or something. Putting it on yourself and saying like, “for me, honestly, diet talk is really hurtful and problematic because I’ve had a really hard time with diets. I’ve had really disordered relationship with food over the course of my life. I’m trying to heal from these issues and hearing people talk about diets is really harmful for me right now. I’m just asking if we could please not talk about that. I know that you’re doing your paleo thing and you’re really excited about it. That is great for you, but let’s talk about something else.” So if it’s a close enough friend where you can say something like that, I think that can be really helpful.</p><p>If it’s someone that you’re a little less close to, maybe a small seed is the only thing you can do. Saying something like, “diets have never worked for me” or “I’d rather allow myself to eat everything and enjoy myself and I find that it’s a lot a lot healthier for me in the long run to do that,” or whatever. Say something small in the moment that might not totally address the situation, but might at least plant the seed or open the door to a larger conversation.</p><p>Know also that the people in your life who are really caught up in diet culture can often be kind of defensive about it. Especially if they’re really on a soapbox about something at the moment. They can be evangelists about it sometimes. And if that’s the case with someone you’re talking to, realize that they’re probably going to be defensive, they’re going to argue with you. It might not be the best conversation. And so that might be a situation where you just say,”I’d like to change the subject, I’m really uncomfortable talking about diets,” or you excuse yourself and leave the room.</p><p>Something that I really like, actually, is to someone that you’re close enough to or a family member say “I love you no matter what size your body is or no matter what you’re eating, and there’s so much more about you that I really value then then how you look or the size of your body.” Or like, “tell me about this thing that you enjoy talking about,” you know? “Tell me about how your career is going well,” whatever, like changing the subject to something you know that they’re going to resonate with.</p><p><strong>Amy</strong></p><p>I was gonna say, the changing the subject approach, which I use on my children when they’re complaining about what’s for dinner, is very effective during dinner parties. A lot of times if you’re sitting around a table, and there’s more than four people, the conversation sort of gets a little bit random anyway. Just toss something else out, it probably won’t seem that awkward to other people. It might just seem like you have something that you really want to talk about.</p><p><strong>Virginia</strong></p><p>You guys are making me feel better because that’s basically what I did. I felt like I should have made a bigger statement. Just changing the topic can be really helpful.</p><p><strong>Christy</strong></p><p>Yeah, totally. Sometimes that’s all you can do.</p><p><strong>Virginia</strong></p><p>Christy, I know, you talked a little bit about your concerns about resolutions in general, which I definitely share. Do you feel like it’s possible for folks to set intentions for the year or say you want to do something like run a marathon or learn to swim or do some new body- or food-related thing that’s not necessarily weight-related? How can you adopt a goal like that for yourself and keep the weight stuff out of it?</p><p><strong>Christy</strong></p><p>Yeah, it’s really challenging in diet culture to adopt goals like that and not have the weight stuff creep in. It’s just a matter of being in continual dialogue with yourself and taking a critical look at why do I really want to do this. Is it for a sense of a sense of accomplishment? Is it for a sense of something to do that makes me feel really present, like a meditative practice that I enjoy? Is it to prove something to myself? <strong>All of those reasons could potentially be valid and something that you want to pursue.</strong></p><p>But is there something in there about wanting to change my body? Is there something in there about feeling like I need to be smaller, or I need to be more quote unquote, “toned” or more fit? And what is that about? What is that really about? Am I feeling like the body I’m in right now isn’t good enough? If that’s the case, I would recommend not actually pursuing that goal until the motivation around changing your body goes way down on the list.</p><p>In diet culture it’s very hard for it not to be present at all, especially at first when you’re working on changing your relationship with these things. <strong>But if you know your motivation for physical activity is 1. to feel good 2. to shrink my body 3. to be more toned, to look better in a bikini, I would say push pause on that activity.</strong> Step away and do some work on your relationship with exercise your relationship with your body, your relationship with food, and then see if you can come back to it where maybe those ideas are still in the back of your mind. Maybe it’s like seven or eight down the list of why you want to do this thing, but it’s not the main driving force.</p><p><strong>Virginia</strong></p><p>That makes a ton of sense.</p><p><strong>Christy</strong></p><p>I know that in my own relationship with exercise, that was a huge key to healing it. Because, I was—in my disordered eating days—very much an over-exerciser, very much using exercise to punish myself or to try to make up for the binges that I was doing, which were really just due to not eating enough throughout the day. When I was really was focused on trying to heal my relationship with exercise and not be so instrumental and disordered about it, I found that practicing that and saying I’m not going to let myself even do this yoga class if the primary motivation or secondary motivation is Oh, my pants are tight today, I need to get back into the yoga practice. Like, No, <strong>I’m going to like spend that time doing some self-development work or just something that makes me feel good that has nothing to do with my body.</strong></p><p><strong>Amy</strong></p><p>That’s such a smart way to to think about it. I don’t think I’ve ever heard anyone explain it like that, so thank you.</p><p><strong>Virginia</strong></p><p>Well, it requires a lot of radical honesty with yourself. I’ve definitely done it where I’m like, “no, no, no, I’m sure it’s just that I want to swim across the Hudson River.” Which, it really was in large part that I wanted to show I could swim across the Hudson River. But for sure, number two on the list was I had just had a baby and I was struggling with all of the postpartum body image stuff. It’s tough to sit with that and parse through what is really motivating you, but that’s really smart advice.</p><p><strong>Amy</strong></p><p>Thank you so much for joining us. This has been really awesome way to start the new year. Can you tell our listeners where they can find you?</p><p><strong>Christy</strong></p><p>Absolutely. The best way is on my website, <a href="https://Christyharrison.com" target="_blank">Christyharrison.com</a>. From there, you can find pages for the podcast and my writing and other work. You can also just type in Food Psych to whatever podcast provider you’re listening to this on. I produce new episodes every week. And I’m on <a href="https://www.instagram.com/chr1styharrison/" target="_blank">Instagram</a> and <a href="https://www.facebook.com/christyharrisonnutrition" target="_blank">Facebook</a> as well. But you can find that all on my website, <a href="https://Christyharrison.com" target="_blank">Christyharrison.com</a>.</p><p><strong>Virginia</strong></p><p>For this week’s unrelated, I wanted to talk about the last week of my life where I’ve basically questioned all of the choices that led me to become a parent. Our baby Beatrix, who’s 13 months old, has had a terrible ear infection. I want to be clear right now, I have had a kid with true medical catastrophes. Ear infections are not life or death. They are not a serious medical issue. So please don’t think I’m trying to equate our drama to any serious thing, because it wasn’t. But it’s so aggravating because she was pretty miserable. Dealing with fevers and the snotty nose, and then it went to an ear infection and she hates taking amoxicillin. But the big thing was, she really stopped eating. It was so interesting because of course, again, I’ve had the more severe version of this. But, suddenly my baby who, from birth has been a very food motivated child and just happily eats everything. Solid food went out of the window on day one, she was not interested in breakfast, lunch, or dinner. Like, throwing food off her highchair, just totally refusing.</p><p><strong>Amy</strong></p><p>Did you know she was sick at that point?</p><p><strong>Virginia</strong></p><p>We knew she had a really snotty nose but I don’t think she had broken a fever yet. The appetite went away pretty quickly. She’d had a cold for about a week and the snottiness was getting grosser, not less gross. So then last Monday, she just shut down on solid foods. Then by day two, she was rejecting her bottles too. And that’s even scarier, because at first you’re like, solid food, whatever. She’s got formula, it’ll be fine. And then when she started pushing away the bottle—she’d have like an ounce, maybe two ounces and push them away. It just reminded me how nerve wracking it is when your kid won’t eat. And I know she’s been growing very well. I know she’s got reserves—again not a crisis situation. It just really drove home for me how unsettling it is. And it gave me renewed empathy for when parents talk about like, “oh my kid is really not eating,” you really get that right in the in the gut kind of fear about your kid. </p><p><strong>Amy</strong></p><p>Yeah, we had something similar with Tula who basically had a cold for like a solid month and would occasionally spike a 102 fever and then she’d be fine two hours later. So we had all these days where I’d keep her home from daycare and then by like 10AM, she was like bouncing off the walls</p><p><strong>Virginia</strong></p><p>Nothing cures a fever like derailing your work day.</p><p><strong>Amy</strong></p><p>And she’s old enough that I thought, like I kept asking you, “Do your ears hurt? Does your head hurt?” She’s old enough that she can talk really well and she’s pretty eloquent for a two year old, but she didn’t have the words to explain.</p><p><strong>Virginia</strong></p><p>Yeah, I’ve definitely noticed that even with a pretty verbal kid, they can’t always express pain or where the pain is. It’s hard for them to get that across.</p><p><strong>Amy</strong></p><p>We had a number of dinners where she just wanted someone to hold her and would just cry. It just isn’t her personality and I was not prepared for it. </p><p><strong>Virginia</strong></p><p>Yep. This was totally my week. </p><p><strong>Amy</strong></p><p>And it was like two nights in a row. And I was like, “what’s happened to our child?” And like, “is she ever coming back?”</p><p><strong>Virginia</strong></p><p>Please can I have her back? I want the nice kid back. This one’s really hard.</p><p>So some things I did that did help—because I mean, Beatrix basically did not eat proper meals. I would say on a normal day, she drinks still around 20 ounces of formula, or formula and regular milk, we’re kind of transitioning. And this week, she was like eight or less per day. Sometimes six ounces, so it was a pretty big drop off. But she did still go for water in her sippy cup. So I knew she was staying hydrated, and as long as your baby’s making wet diapers, you don’t have to worry too much about the dehydration. So, she was still drinking water. And then we had some luck with things like popsicles and fruit. She would go for fruit, like strawberries. I think it was cold and a lot of water and I really just didn’t push it very hard one way or the other. Because I think it is important that you can have faith that this is temporary, they’re gonna get their appetite back. I think what can go off the rails in these situations is when parents freak out—again, very understandably—and push too hard on the food. Then, especially with this age group, you’re really at risk for setting up a power struggle that could stay with you long after the illness. You can really get yourself into a bad pattern.</p><p><strong>Amy</strong></p><p>Yeah, what was it like when she started eating again? Were there any issues with any habits that she’d picked up?</p><p><strong>Virginia</strong></p><p>The biggest thing that we’re gonna have to reset is holding her during meals because she was so miserable and not eating. She would scream and so I would take her out of the highchair and then basically, just like you said, hold her while she sobbed while I tried to eat my dinner. It was a fun week, you guys. Children are a gift.</p><p>But now, even though she does want to eat again—the appetite when it came back was like gangbusters. She’ll sit there, inhale all her food. Then as soon as she’s done, wants to scream, come on my lap and eat off my plate. Because that was the other thing, because I was letting her get in whatever she could, I was letting her eat off my plate, use my fork when she did show some interest in food because we wanted to get a few bites in here and there. And now she thinks that’s like how we eat. Which, it’s not.</p><p><strong>Amy</strong></p><p>It’s so interesting that we have such similar experiences with the year age gap in between. Because Tula, when she’s done, she like looks at me. She’s like, “are you done? Can I sit with you? Are you done Daddy? Can I sit with you? Who can I sit with? Whose lap is free?”</p><p><strong>Virginia</strong></p><p>Beatrix just goes, “Up? Up? Up?” Yeah, so that’s cool. So this will keep happening.</p><p><strong>Amy</strong></p><p>Well, it’s only happening with Tula because she was sick, too. We’re very firm, “you cannot sit in our lap while we are eating.” Obviously, this didn’t exactly happen when she was sick. But we’re firm about it now that when she’s finished, she has to get down and go do something or she can sit next to us on a little chair. Not on our bodies if we have food on our plate.</p><p><strong>Virginia</strong></p><p>So yeah, that’s what we’re gonna do. And I’m just like, I haven’t quite had the willpower yet to muscle through the three nights of crying that are going to ensue while I get us back on schedule.</p><p><strong>Amy</strong></p><p>It might only take one, who knows!</p><p><strong>Virginia</strong></p><p>That’s very optimistic of you. But yeah, I mean, she’s better. She’s eating. She’s happy again. These winter months are tough with the colds and ear infections and everything that go around.</p><p><strong>Amy</strong></p><p>One other thing I want to say is, <strong>trust your gut with this stuff</strong>. Because I really was like, “I’m going to take her to the clinic,” and then someone in my life was like, “I don’t know, she seems fine.” And so I like canceled our appointment and then two days later, she was still spiking a fever. The doctors are always like, “just wait, see what happens in a few days.” And I think if you’re really worried, just make an appointment. Pay your copay. Just do it.</p><p><strong>Virginia</strong></p><p>I agree because the other thing about Beatrix is ear infection is she never grabbed at her ear so I hadn’t even thought of ear infection. We just were taking her in because she’d spiked this fever and so I was starting to worry about what if we did pick up the flu despite having the flu shots or what if it’s one of these other things. So it was actually incredibly reassuring to know it was just an ear infection, as horrific as that was. I agree, go and see the doctor and get the reassurance that it’s okay. Because A. you don’t want to miss it if it is something serious and B. even if it isn’t anything serious, it’ll just help you keep it in perspective when you’re doing the daylong clinging, screaming toddler thing. Like, okay, this is terrible but it’s not life or death and that’s good to know.</p><p><strong>Amy</strong></p><p>Always. Always good to know</p><p><strong>Virginia</strong></p><p>So, courage to all of the moms and dads listening as we carry on through the germ-y times and hopefully it’ll be spring soon.</p><p>Thanks so much for listening to Burnt Toast. If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode. Leave us a rating and review—those really helped people find the show! And we’ve got Aubrey Gordon coming up next Thursday! You don’t want to miss it. </p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti diet journalism. I’ll talk to you soon. </em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>How to Tell if Your Resolution Is Rooted in Diet Culture</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>You’re listening to Burnt Toast. This is the podcast about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith, I write the Burnt Toast Newsletter. When you hear this, I will—if all goes according to plan—be sitting on a beach in Thailand. Of course, that means I survived the 25 hour flight over and jetlag with my kids. And honestly, those both feel like very open questions as I’m recording this right now.I know New Year’s is a fraught time for a lot of us. Resolution culture means that diet noise and fitness noise are turned up to level 1000 right now. I was thinking about that and remembered this really lovely conversation that Amy Palanjian and I had with Christy Harrison on our old podcast Comfort Food and I decided that this episode called “New Year, No Diet” would be the perfect rerun to share with all of you this week. It originally aired on January 13, 2019. And wow, the world is different! But diet culture has remained so much the same. If you aren’t familiar with Christy, she is an anti-diet nutritionist, a journalist, and host of the beloved Food Psych podcast. She’s also the author of the book Anti-Diet, and her new book, The Wellness Trap: Break Free from Diet Culture, Disinformation, and Dubious Diagnoses and Find Your True Well-Being comes out the same day as Fat Talk. So we will be celebrating book birthdays together in April and I’m hoping Christy will be back on the podcast in real time then to talk to us about the new book.Christy is one of the most thoughtful journalists I know. She is truly a calm and reassuring voice in the anti-diet space. So if you are struggling with any version of the New Year’s bullshit right now, I think you’re going to find this conversation really grounding and helpful. And Burnt Toast will be back next week in your inboxes with an essay on Tuesday, January 10 and in your podcast feeds with an episode with the great Aubrey Gordon on Thursday, January 12. Subscribe now to make sure you don’t miss any of it!Episode 75 TranscriptAmyHappy New Year, guys! It’s 2019 which kind of blows my mind and this is our first episode of the new year. So you’re probably surrounded with a lot of diet talk this week, if not for the past few weeks already. People starting new year’s resolutions, detoxes, new wellness plans, everything flooding your your email box and your social media feeds. So, we are here to help you withstand that onslaught and make this year the year you actually feel good about yourself and your food, no matter what you’re eating.VirginiaI’m Virginia Sole-Smith, I’m a writer, a contributing editor to Parents Magazine and author of The Eating Instinct: Food Culture, Body Image, and Guilt in America. I write about how women relate to food and our bodies in a culture that gives us so many unrealistic expectations about both those things.AmyAnd I’m Amy Palanjian, a writer, recipe developer and creator of Yummy Toddler Food and Yummy Family Food. I’m a contributor to Allrecipes magazine and I love helping parents relax in the daily challenge of feeding their kids.VirginiaAnd today we have a very special guest! Joining us is Christy Harrison, an anti-diet dietitian, host of the amazing Food Psych podcast and the lead character in chapter two of The Eating Instinct. Christy, welcome! Thank you for being here.ChristyThank you so much for having me.VirginiaWhy don’t you tell us a little more about you for our listeners who might not have encountered your amazing work yet?ChristyAbsolutely. I’m a registered dietician, nutritionist, certified Intuitive Eating counselor and the host of Food Psych podcast, as you said. And I am also the author of a forthcoming book called Anti-Diet: Reclaim Your Time, Money, Well-Being, and Happiness Through Intuitive Eating which will be out late 2019, in time for the New Year and holiday season of the coming year. VirginiaExcellent. Can’t wait.AmyWe’re so excited to have you with us today because this the start of the new year always feels like such a vulnerable place for so many people. It’s strange because most of us know that resolutions don’t really stick around and yet there’s all of this pressure for us to do it. Can you talk about like why we all get pulled into this?ChristyAbsolutely. I think the reason we all get pulled into this is what a lot of people call diet culture, which is a system of beliefs that really privileges smaller bodies and stigmatizes larger ones. It elevates some foods while demonizing others, and promotes weight loss as a means of attaining higher status and moral virtue and oppresses people who don’t fit those molds, the cultural ideal of thinness or the cultural ideal of what “health” is supposed to look like.So that’s a lot to unpack there. But basically, this system of beliefs is with us all year round, 24/7/365. It’s present in the media, of course, and that’s what often gets the most attention, like the photoshopped, airbrushed images of impossibly thin models. But equally important is the diet industry, or what’s now known as the wellness industry, which Virginia, you write about really, profoundly in your book. The wellness industry has become the new guise of the diet industry in the 21st century. So we have still the traditional diet industry and now the wellness industry, too.We also have the everyday cultural manifestations of this belief system, which can take the form of a parent making a negative comment about their child’s body size or kids teasing each other for their body size on the playground or your coworker making some comment, like, “Oh, are you going to eat that? That has gluten in it. That’s terrible for you.” You know, all these tiny little manifestations. A friend of mine was telling me that the TV show Peppa Pig has a bunch of fatphobia in it.AmyReally? VirginiaIt breaks my heart because my daughter loves Peppa Pig, but they shame Daddy Pig a lot for food stuff. It’s a hard one for me.ChristyIt’s everywhere. It’s in these cute cartoons that our kids watch and stuff. It’s really ubiquitous. Diet culture is particularly prevalent in the new year, because it’s become the season where the diet industry does its big push to sell you things. The idea of New Year and renewal, I think, lends itself to this concept that now you’ve just come through the holidays you’ve been eating and “indulging” so much that now it’s time to buckle down and really shrink your body and make a resolution to to change this year.It dovetails nicely with the fact that we know that diets don’t actually work long term. And by diets, I really mean everything from traditional Jenny Craig, Weightwatchers—although now they’re calling themselves WW for wellness. Everything from that to Whole30, paleo, keto, the things that hold themselves up as just an eating plan, or a “template” or a “protocol” or a “reset.” They use all these different words. They say they’re not diets, but they actually still fall under the umbrella of diet culture, they actually still are diets by another name.So this time of year, it’s their time for their big sales push, their time to get more clients on board. And those things don’t actually work long term. So we know, the research really shows that any sort of diet, whether it’s wellness or a traditional diet, the weight loss effects certainly don’t last beyond about the 3-5 year mark. That is when we see the vast majority of people have put back on all the weight that they lost. And oftentimes, up to two thirds of the time, people end up regaining more weight than they lost. So intentional weight loss—whatever brand, whatever sort of plan you’re using—doesn’t actually have long term effects. It results in weight cycling in the long run.AmyI find it so interesting to think about that marketing piece. VirginiaYeah, because we think of the new year as almost like a spiritual time or a tradition. In fact it’s a line item in someone’s business plan, like, “January’s where we do the big push.” It’s not really this organic thing in the calendar, it’s actually very manufactured. ChristyYeah, it’s really insidious. It’s like taking this thing that can be so beautiful and spiritual—like cultures around the world have a New Year’s traditions and New Year’s celebrations of some kind.VirginiaThere’s something really lovely about the idea of a fresh start. I’m someone who really enjoys celebrating New Year’s even though I know it’s sort of an arbitrary thing. It just feels like a lovely chance to like set an intention for the year. Something about it is appealing. But that’s interesting that it’s so industry driven. And just to circle back quickly to the holiday excess thing, because we’re probably all coming off that place. The holidays can be such a fraught time for folks with food. Can you talk a little bit, as a dietitian, why is it normal to “indulge” at the holidays? Why is it not actually like, “Okay, now you’ve got to fix this thing that you just did.”ChristyIt is incredibly normal and part of a balanced and healthy relationship with food to have these holiday moments where you’re enjoying foods that you might not have at other times of the year, that you’re really partaking in these traditions and celebrating with food and connecting over food. Those things have been part of human culture for millennia. Around the world, cultures everywhere have connected over food and had special holiday traditions that involved particular types of food that you don’t necessarily eat the rest of the year, or that you do, but maybe they’re in different configurations or whatever.It’s very normal to have that experience. Actually, I think it’s really part of a psychologically, mentally healthy relationship with food to have that and to allow yourself to have that and not to feel like you have to be guilty or ashamed or work it off or atone for it in some way.Intuitive eating is what I practice, as a dietitian, and what I teach. That is really the default mode that kids are all born with. And Virginia, you’ve talked about this with your daughter getting sidetracked from that pretty early in her life. But at first when when babies come out, they’re programmed to seek out food, to tell you when they’re hungry, to stop when they’re full, to be seeking out different flavors and textures to the extent that they’re developmentally able to. Their relationship with food—if left unmarred by diet culture or by other things like medical trauma or food insecurity, or things that can really interfere with people’s relationships with food. If they’re just allowed to maintain that intuitive relationship with food their whole lives, people can be incredibly balanced and not have that fraught relationship with food that causes them to feel like the holidays are just a free for all, you know?And I experience this now, for myself, as an intuitive eater and with my clients where once you come back around to that intuitive eating that we’re all born with, it’s like, eh, the holidays aren’t a huge deal. Like, it’s great. I love pumpkin pie, I love having my grandma’s or my my aunt’s weird jello salad that she only makes for Thanksgiving. That stuff is awesome. But, other than that, I’m not feeling like I’m eating excessively or restricting leading up to the holiday meal so that I can stuff myself at the at the meal and then feel uncomfortable. It’s not this restrict/binge cycle that it used to be when I was, and when my clients were, really steeped in diet culture. It becomes a much more relaxed, easygoing type of thing. It really can be this celebration, this enjoyment, this opportunity to connect with people over food, without having that extra layer of guilt that diet culture really piles on.AmyI always think about when I was a kid—I come from a big Italian American family. And at the holidays, there was a ton of food everywhere. But then, at the same time, we were, for some reason, not supposed to eat it all. There was just this very confusing situation for me. Now, as a parent, I am very aware of if we make a special thing, I want my kids to be able to enjoy it without putting all these restrictions and just confusing the heck out them.VirginiaKnowing that everyone’s so excited to see this food and simultaneously horrified by it is such a confusing message for kids and for all of us. ChristyYeah, it really is. Our culture sends those mixed messages so much, you know? We have so much food advertising and that gets blamed and the food environment gets blamed with the large portion sizes. People say that that’s the cause of so many health conditions and the quote unquote “obesity epidemic” in this country. But research actually shows that people who are intuitive eaters, who have not succumbed to diet culture, who have not been taken away from their body’s natural cues about food and are not fixated on weight can actually make the same choices, the same balanced choices that they would make without those sorts of cues around them. People can be in an environment with abundant food and still honor their hunger and fullness cues, still honor their desires and find satisfaction and pleasure in food and connect with other people over food without feeling like they’ve like gone too far or they have to atone.VirginiaI’m glad you brought that up because one thing I see also happening in January is when people are in this atone mindset, they often connect whatever plan they’re looking at to health right? They say “it’s not really about weight, I have high blood pressure. I’m not sleeping well.” They’re connecting it to all these health conditions that we link to food and weight. So we’d love for you to talk a little more about why dieting is not the solution if you’re struggling with one of those health problems.ChristyYeah, absolutely. It is so common in diet culture, whatever health condition you might have, anything under the sun, is pinned on food. Like, food is the answer. The food is medicine idea is really prevalent in our culture right now. But the problem with that is that diets don’t work longterm. As I mentioned earlier, the statistics show that the vast majority of people end up regaining all the weight that they lost, and also just not being able to stick to whatever diet or plan that they’re on because it really takes them away from the normal relationship with food that keeps people going. And psychologically, being on a diet where you’re restricting certain foods is really taxing. That sort of willpower that people have to exert to change their eating and restrict their eating over the long term just doesn’t hold up because we have an exhaustible supply of willpower. When we’re trying to govern our relationship with food through sheer will, it really doesn’t work. It doesn’t last, it’s not sustainable. Weight cycling, which is the inevitable cycles of of yo-yo dieting that happen because diets don’t work and the vast majority of people gain back all the weight they lost. Oftentimes people are doing these weight cycles again and again, often dozens of times throughout their lives. That’s actually an independent risk factor for things like heart disease, blood sugar abnormalities, all kinds of conditions that tend to get blamed on weight itself. And in fact, there’s research showing that the heart risks, the excess heart risks that are seen in people in larger bodies, can actually all be attributed to weight cycling alone. So not the fact of the larger body, but just to the fact that people in larger bodies are more likely to have dieted more often because of the pressures that they face, in diet culture, to shrink their bodies. And that in and of itself puts their heart at greater risk.VirginiaThat’s pretty mind blowing. So basically dieting to, quote, “improve your health” is going to end up doing the opposite.ChristyYep, it’s counterproductive. It’s counterproductive not only for physical health but also for mental health. And we know that mental and physical health are very strongly linked, so that if you’re doing something that negatively affects your mental health, you’re actually affecting your overall health as well. It’s really any sort of diet, any sort of plan or protocol or lifestyle change or whatever you want to call it, is actually creating disorder in your relationship with food. Because an ordered relationship with food, if you will, is intuitive eating. It’s what we’re all born knowing how to do. It’s that ability to seek pleasure and to have some consideration for nutrition, but mostly to follow your hunger and fullness cues. To seek out pleasure, to seek out balance, not to follow diet rules that govern how you eat. Diets take us away from that intuitive relationship with food and create disorder in our relationship with food. They create this sense of having to rely on something external to ourselves to govern our eating instead of knowing and trusting that our bodies will take care of this, that our bodies have got this and that we can really trust ourselves.So when when we’re taking ourselves away from that intuitive relationship with food, we’re also creating a lot of mental stress and strain that can additionally impact our physical health. And of course, mental health in general is really important to overall happiness. Having mental health be a priority is really important so that you can actually show up for your kids and be there in your life. So many of my clients say—and I know that I went through this too in my own experience with disordered eating—that it really takes away from being able to be present in your life. Your head is so full of calorie counts and macros and Whole30 rules or whatever it may be, that you’re, you’re missing out on the life that’s right here. Whether that’s the mundane stuff, like being able to share a meal with your toddler or the bigger stuff, like being able to get your career going again or have your relationship with your spouse be fulfilling or whatever it may be. There’s so many things in our life that we can miss out on when we’re so fixated on food that it becomes like this full time job or at least an all consuming hobby.VirginiaSo Christy, on our podcast, we have what we call our “mama manifesto” of feed yourself first. Amy and I came up with this because we were talking about how often moms literally don’t feed ourselves first because you’re so busy, like your two year old is like—Amy—ScreamingVirginia—Begging for cheerios and you haven’t even had breakfast yet and you’re throwing food at other people in your house all day long and then neglecting your own hunger and needs. I’m thinking about it in terms of New Years. And I’m wondering what do you think a “feed yourself first” I won’t say diet, but anti-diet, should look like?ChristyI love that, I love the feed yourself first concept because I think that’s an issue for so many people in our society. I think starting the new year off with an anti-diet is a great resolution to have. I go back and forth on whether I think resolutions are helpful or problematic. This idea of “New Year, New You” can be so problematic because it’s like you’re trying to just turn into a different person or something, and that’s never going to A. be sustainable or B. actually be caring for yourself. It’s not very self-caring to want to erase who you are completely, right? It’s not very self-accepting.I used to write for Refinery29 and they did a great package a couple years back called “New Year, Do You” which is just all about “you do you.” Like, “new year, take care of yourself.” Deepen your own connection with yourself. So that’s kind of what I would advocate, for a “new year, do you” kind of thing where you’re working to try to really connect more with yourself.  Maybe have a resolution to do that. I think an anti-diet approach really fits well there. Instead of making a resolution to try to lose weight or to “get healthy” by cutting out all kinds of different foods or going on the latest plan/template/protocol/lifestyle change, really to think about just getting back in touch with your own body’s needs. Do your best to reject diet culture and reject the diet mentality.Because research actually shows that when people can reject those Diet Rules and not be governed by them, they’re on a much better path in terms of their physical health or mental health. Their cholesterol levels are lower, their levels, levels of disordered eating are lower. Their self esteem and their mental health are better and all these benefits.So really, the first step to getting back into that intuitive eating practice is unearthing all of those diet rules and regulations that you’ve been holding on to that you might not even know. They can be so subtle, you know? You don’t have to be on an official diet to still be dieting, you don’t have to be on an official diet to still have the diet mentality and to still be governed by diet rules. Oftentimes, it’s vestiges of diets past or it’s things you’ve picked up from magazines or that your mom said to you when you were a little kid that stuck with you. Like, it’s all these different things that swirl around in our head about food and bodies that make it really hard to have this authentic connection with food and our bodies.I like to do and recommend a practice to my clients where you journal every day about this stuff. Make a little bit of time, maybe it’s five minutes in the morning or in the evening or when kids are taking a nap or something where you just catalog what’s come up in your head around food and body thoughts in the past 24 hours. Try to think about where that actually comes from, and whether you want to believe it or not, whether it’s something that you’re ready to start to let go of, and what might be an alternative to that kind of thought. So for example, one thing that I see a lot in my clients is that they won’t eat enough during the day. And I think that’s very true with parents in general. You’re taking care of your kid and like you said, you put them first.VirginiaYour lunch is the leftovers that they don’t eat. The crusts of their sandwich.ChristyThat’s not a satisfying lunch, you know? So by the time dinner rolls around, or evening rolls around, maybe you finally put the kids to bed and you’re just like, I’m ravenous and eat everything in the house. And people often blame themselves for that and think I have no willpower, I have no self control. That’s actually diet mentality talking, that thought shaming you for eating like that is actually the diet mentality saying you’re supposed to be controlling yourself, you’re supposed to be “good.” And actually what it is, is that you didn’t eat enough during the day. You didn’t care for yourself and nourish yourself as you needed. And so of course, your body’s just going to be like, well, let me get it by hook or by crook, like, whatever I have to do to get fed.A solution to that might be, like you said, feed yourself first. Making sure that you have a plan for how you’re going to feed yourself as well as your children throughout the day. Also maybe having snacks while they’re asleep, while they’re taking naps or whatever. Just as you would probably pack snacks for them when you’re going out, right? To make sure they don’t have a meltdown in the grocery store or whatever. Pack snacks for yourself to make sure that you’re nourishing yourself throughout the day, as well.AmyWhat do you do about all of the noise that we’re hearing on social media and in real life from friends or family members who are talking about their cleanse or their detox, or even like a doctor who might say something unhelpful about your weight. I know at one of the companies I used to work for, there was always this weight loss challenge. And you had to join it in order to get a discount on your health insurance. It was this very convoluted thing. But there are all of those factors that come up in the course of our daily life that can be hard to filter out.VirginiaYou’re surrounded by other people’s diets even if you’re trying to choose a different path.ChristyI know. That’s why diet culture is so hard and that’s actually why I started talking about it, because I think it’s one thing to be an individual trying to recover and doing your best to get over diets on your own or with the help of a professional. But then if you’re having to go back out into this culture that’s constantly pushing diets in your face, you’ve got your work cut out for you. So I really think it’s kind of a social responsibility as well. It’s not an individual responsibility, really, there’s only so much we can do as individuals. I think we need a huge cultural change.That being said, there are ways to be resilient to this culture until we have the major cultural shift that we need to have. One thing is having a very liberal delete and block policy or unfollow policy on your social media. I’m all about unsubscribing from the email lists of people who are trying to sell you cleanses, unfollowing the people who are doing Beachbody and trying to get you to be on their team or whatever. Unfollow, unsubscribe, spend some time scrolling through your feeds and see who makes you feel bad about yourself or see who makes you feel like, oh, maybe I should really try that thing that they’re doing. If that comes up for you, just identify that. Notice that as like, okay, that’s a diet culture trigger that I actually don’t need in my life so I’m going to choose to unfollow this person. Even if it’s a good friend! You can actually mute people on Facebook without unfriending them, so they’d never have to know that you unfollowed their news feed or whatever.VirginiaAnd if it’s in person, how do you handle? I have to confess to a total fail on this front at my Thanksgiving dinner. Some relatives started estimating the calorie counts in the whole meal. I was so shocked that it came up that I didn’t speak out. I felt afterwards like, oh, my gosh, this is my platform. But I think I was so surprised they brought it up with me in earshot. I was just like, what is happening right now. But I did think afterwards, it’s also very socially awkward. And for people who do this work, you can say, like, “Hey, guys, remember this work that I do?” But for people who are just going through their normal life and this is just something they’re struggling with, how do you advocate for yourself in a group conversation or iwhen all your coworkers are gathered around the water cooler trading these diet tips?ChristyYeah, it is really socially awkward. I want to just empathize with that and say, it’s not always going to be easy. You’re not always going to find the right words. You might not always be able to challenge it. And that’s okay! Don’t feel like you have this responsibility to do it every single time because we all have our own stuff going on. Sometimes even I’m like I just don’t have the energy to deal with it. VirginiaI just can’t do this one. Christy HarrisonI think it’s a matter of a couple things. One is simply leaving the room, if you can, or leaving the conversation or changing the subject. That’s a little easier to do if it’s a bigger gathering where you can sneak off somewhere and nobody’s going to be like, oh wow, why did she just walk out of this room or whatever. But you can always do that, you have the ability to leave.You can also set boundaries with people in your life, to the extent that you feel comfortable with them, to the extent that you have a close enough relationship to do that. I find that it’s easier to start with yourself and start with the personal rather than getting into the science or talking about why diets are bad and shaming the other person for being on a diet or something. Putting it on yourself and saying like, “for me, honestly, diet talk is really hurtful and problematic because I’ve had a really hard time with diets. I’ve had really disordered relationship with food over the course of my life. I’m trying to heal from these issues and hearing people talk about diets is really harmful for me right now. I’m just asking if we could please not talk about that. I know that you’re doing your paleo thing and you’re really excited about it. That is great for you, but let’s talk about something else.” So if it’s a close enough friend where you can say something like that, I think that can be really helpful.If it’s someone that you’re a little less close to, maybe a small seed is the only thing you can do. Saying something like, “diets have never worked for me” or “I’d rather allow myself to eat everything and enjoy myself and I find that it’s a lot a lot healthier for me in the long run to do that,” or whatever. Say something small in the moment that might not totally address the situation, but might at least plant the seed or open the door to a larger conversation.Know also that the people in your life who are really caught up in diet culture can often be kind of defensive about it. Especially if they’re really on a soapbox about something at the moment. They can be evangelists about it sometimes. And if that’s the case with someone you’re talking to, realize that they’re probably going to be defensive, they’re going to argue with you. It might not be the best conversation. And so that might be a situation where you just say,”I’d like to change the subject, I’m really uncomfortable talking about diets,” or you excuse yourself and leave the room.Something that I really like, actually, is to someone that you’re close enough to or a family member say “I love you no matter what size your body is or no matter what you’re eating, and there’s so much more about you that I really value then then how you look or the size of your body.” Or like, “tell me about this thing that you enjoy talking about,” you know? “Tell me about how your career is going well,” whatever, like changing the subject to something you know that they’re going to resonate with.AmyI was gonna say, the changing the subject approach, which I use on my children when they’re complaining about what’s for dinner, is very effective during dinner parties. A lot of times if you’re sitting around a table, and there’s more than four people, the conversation sort of gets a little bit random anyway. Just toss something else out, it probably won’t seem that awkward to other people. It might just seem like you have something that you really want to talk about.VirginiaYou guys are making me feel better because that’s basically what I did. I felt like I should have made a bigger statement. Just changing the topic can be really helpful.ChristyYeah, totally. Sometimes that’s all you can do.VirginiaChristy, I know, you talked a little bit about your concerns about resolutions in general, which I definitely share. Do you feel like it’s possible for folks to set intentions for the year or say you want to do something like run a marathon or learn to swim or do some new body- or food-related thing that’s not necessarily weight-related? How can you adopt a goal like that for yourself and keep the weight stuff out of it?ChristyYeah, it’s really challenging in diet culture to adopt goals like that and not have the weight stuff creep in. It’s just a matter of being in continual dialogue with yourself and taking a critical look at why do I really want to do this. Is it for a sense of a sense of accomplishment? Is it for a sense of something to do that makes me feel really present, like a meditative practice that I enjoy? Is it to prove something to myself? All of those reasons could potentially be valid and something that you want to pursue.But is there something in there about wanting to change my body? Is there something in there about feeling like I need to be smaller, or I need to be more quote unquote, “toned” or more fit? And what is that about? What is that really about? Am I feeling like the body I’m in right now isn’t good enough? If that’s the case, I would recommend not actually pursuing that goal until the motivation around changing your body goes way down on the list.In diet culture it’s very hard for it not to be present at all, especially at first when you’re working on changing your relationship with these things. But if you know your motivation for physical activity is 1. to feel good 2. to shrink my body 3. to be more toned, to look better in a bikini, I would say push pause on that activity. Step away and do some work on your relationship with exercise your relationship with your body, your relationship with food, and then see if you can come back to it where maybe those ideas are still in the back of your mind. Maybe it’s like seven or eight down the list of why you want to do this thing, but it’s not the main driving force.VirginiaThat makes a ton of sense.ChristyI know that in my own relationship with exercise, that was a huge key to healing it. Because, I was—in my disordered eating days—very much an over-exerciser, very much using exercise to punish myself or to try to make up for the binges that I was doing, which were really just due to not eating enough throughout the day. When I was really was focused on trying to heal my relationship with exercise and not be so instrumental and disordered about it, I found that practicing that and saying I’m not going to let myself even do this yoga class if the primary motivation or secondary motivation is Oh, my pants are tight today, I need to get back into the yoga practice. Like, No, I’m going to like spend that time doing some self-development work or just something that makes me feel good that has nothing to do with my body.AmyThat’s such a smart way to to think about it. I don’t think I’ve ever heard anyone explain it like that, so thank you.VirginiaWell, it requires a lot of radical honesty with yourself. I’ve definitely done it where I’m like, “no, no, no, I’m sure it’s just that I want to swim across the Hudson River.” Which, it really was in large part that I wanted to show I could swim across the Hudson River. But for sure, number two on the list was I had just had a baby and I was struggling with all of the postpartum body image stuff. It’s tough to sit with that and parse through what is really motivating you, but that’s really smart advice.AmyThank you so much for joining us. This has been really awesome way to start the new year. Can you tell our listeners where they can find you?ChristyAbsolutely. The best way is on my website, Christyharrison.com. From there, you can find pages for the podcast and my writing and other work. You can also just type in Food Psych to whatever podcast provider you’re listening to this on. I produce new episodes every week. And I’m on Instagram and Facebook as well. But you can find that all on my website, Christyharrison.com.VirginiaFor this week’s unrelated, I wanted to talk about the last week of my life where I’ve basically questioned all of the choices that led me to become a parent. Our baby Beatrix, who’s 13 months old, has had a terrible ear infection. I want to be clear right now, I have had a kid with true medical catastrophes. Ear infections are not life or death. They are not a serious medical issue. So please don’t think I’m trying to equate our drama to any serious thing, because it wasn’t. But it’s so aggravating because she was pretty miserable. Dealing with fevers and the snotty nose, and then it went to an ear infection and she hates taking amoxicillin. But the big thing was, she really stopped eating. It was so interesting because of course, again, I’ve had the more severe version of this. But, suddenly my baby who, from birth has been a very food motivated child and just happily eats everything. Solid food went out of the window on day one, she was not interested in breakfast, lunch, or dinner. Like, throwing food off her highchair, just totally refusing.AmyDid you know she was sick at that point?VirginiaWe knew she had a really snotty nose but I don’t think she had broken a fever yet. The appetite went away pretty quickly. She’d had a cold for about a week and the snottiness was getting grosser, not less gross. So then last Monday, she just shut down on solid foods. Then by day two, she was rejecting her bottles too. And that’s even scarier, because at first you’re like, solid food, whatever. She’s got formula, it’ll be fine. And then when she started pushing away the bottle—she’d have like an ounce, maybe two ounces and push them away. It just reminded me how nerve wracking it is when your kid won’t eat. And I know she’s been growing very well. I know she’s got reserves—again not a crisis situation. It just really drove home for me how unsettling it is. And it gave me renewed empathy for when parents talk about like, “oh my kid is really not eating,” you really get that right in the in the gut kind of fear about your kid. AmyYeah, we had something similar with Tula who basically had a cold for like a solid month and would occasionally spike a 102 fever and then she’d be fine two hours later. So we had all these days where I’d keep her home from daycare and then by like 10AM, she was like bouncing off the wallsVirginiaNothing cures a fever like derailing your work day.AmyAnd she’s old enough that I thought, like I kept asking you, “Do your ears hurt? Does your head hurt?” She’s old enough that she can talk really well and she’s pretty eloquent for a two year old, but she didn’t have the words to explain.VirginiaYeah, I’ve definitely noticed that even with a pretty verbal kid, they can’t always express pain or where the pain is. It’s hard for them to get that across.AmyWe had a number of dinners where she just wanted someone to hold her and would just cry. It just isn’t her personality and I was not prepared for it. VirginiaYep. This was totally my week. AmyAnd it was like two nights in a row. And I was like, “what’s happened to our child?” And like, “is she ever coming back?”VirginiaPlease can I have her back? I want the nice kid back. This one’s really hard.So some things I did that did help—because I mean, Beatrix basically did not eat proper meals. I would say on a normal day, she drinks still around 20 ounces of formula, or formula and regular milk, we’re kind of transitioning. And this week, she was like eight or less per day. Sometimes six ounces, so it was a pretty big drop off. But she did still go for water in her sippy cup. So I knew she was staying hydrated, and as long as your baby’s making wet diapers, you don’t have to worry too much about the dehydration. So, she was still drinking water. And then we had some luck with things like popsicles and fruit. She would go for fruit, like strawberries. I think it was cold and a lot of water and I really just didn’t push it very hard one way or the other. Because I think it is important that you can have faith that this is temporary, they’re gonna get their appetite back. I think what can go off the rails in these situations is when parents freak out—again, very understandably—and push too hard on the food. Then, especially with this age group, you’re really at risk for setting up a power struggle that could stay with you long after the illness. You can really get yourself into a bad pattern.AmyYeah, what was it like when she started eating again? Were there any issues with any habits that she’d picked up?VirginiaThe biggest thing that we’re gonna have to reset is holding her during meals because she was so miserable and not eating. She would scream and so I would take her out of the highchair and then basically, just like you said, hold her while she sobbed while I tried to eat my dinner. It was a fun week, you guys. Children are a gift.But now, even though she does want to eat again—the appetite when it came back was like gangbusters. She’ll sit there, inhale all her food. Then as soon as she’s done, wants to scream, come on my lap and eat off my plate. Because that was the other thing, because I was letting her get in whatever she could, I was letting her eat off my plate, use my fork when she did show some interest in food because we wanted to get a few bites in here and there. And now she thinks that’s like how we eat. Which, it’s not.AmyIt’s so interesting that we have such similar experiences with the year age gap in between. Because Tula, when she’s done, she like looks at me. She’s like, “are you done? Can I sit with you? Are you done Daddy? Can I sit with you? Who can I sit with? Whose lap is free?”VirginiaBeatrix just goes, “Up? Up? Up?” Yeah, so that’s cool. So this will keep happening.AmyWell, it’s only happening with Tula because she was sick, too. We’re very firm, “you cannot sit in our lap while we are eating.” Obviously, this didn’t exactly happen when she was sick. But we’re firm about it now that when she’s finished, she has to get down and go do something or she can sit next to us on a little chair. Not on our bodies if we have food on our plate.VirginiaSo yeah, that’s what we’re gonna do. And I’m just like, I haven’t quite had the willpower yet to muscle through the three nights of crying that are going to ensue while I get us back on schedule.AmyIt might only take one, who knows!VirginiaThat’s very optimistic of you. But yeah, I mean, she’s better. She’s eating. She’s happy again. These winter months are tough with the colds and ear infections and everything that go around.AmyOne other thing I want to say is, trust your gut with this stuff. Because I really was like, “I’m going to take her to the clinic,” and then someone in my life was like, “I don’t know, she seems fine.” And so I like canceled our appointment and then two days later, she was still spiking a fever. The doctors are always like, “just wait, see what happens in a few days.” And I think if you’re really worried, just make an appointment. Pay your copay. Just do it.VirginiaI agree because the other thing about Beatrix is ear infection is she never grabbed at her ear so I hadn’t even thought of ear infection. We just were taking her in because she’d spiked this fever and so I was starting to worry about what if we did pick up the flu despite having the flu shots or what if it’s one of these other things. So it was actually incredibly reassuring to know it was just an ear infection, as horrific as that was. I agree, go and see the doctor and get the reassurance that it’s okay. Because A. you don’t want to miss it if it is something serious and B. even if it isn’t anything serious, it’ll just help you keep it in perspective when you’re doing the daylong clinging, screaming toddler thing. Like, okay, this is terrible but it’s not life or death and that’s good to know.AmyAlways. Always good to knowVirginiaSo, courage to all of the moms and dads listening as we carry on through the germ-y times and hopefully it’ll be spring soon.Thanks so much for listening to Burnt Toast. If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode. Leave us a rating and review—those really helped people find the show! And we’ve got Aubrey Gordon coming up next Thursday! You don’t want to miss it. The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti diet journalism. I’ll talk to you soon. </itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast. This is the podcast about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith, I write the Burnt Toast Newsletter. When you hear this, I will—if all goes according to plan—be sitting on a beach in Thailand. Of course, that means I survived the 25 hour flight over and jetlag with my kids. And honestly, those both feel like very open questions as I’m recording this right now.I know New Year’s is a fraught time for a lot of us. Resolution culture means that diet noise and fitness noise are turned up to level 1000 right now. I was thinking about that and remembered this really lovely conversation that Amy Palanjian and I had with Christy Harrison on our old podcast Comfort Food and I decided that this episode called “New Year, No Diet” would be the perfect rerun to share with all of you this week. It originally aired on January 13, 2019. And wow, the world is different! But diet culture has remained so much the same. If you aren’t familiar with Christy, she is an anti-diet nutritionist, a journalist, and host of the beloved Food Psych podcast. She’s also the author of the book Anti-Diet, and her new book, The Wellness Trap: Break Free from Diet Culture, Disinformation, and Dubious Diagnoses and Find Your True Well-Being comes out the same day as Fat Talk. So we will be celebrating book birthdays together in April and I’m hoping Christy will be back on the podcast in real time then to talk to us about the new book.Christy is one of the most thoughtful journalists I know. She is truly a calm and reassuring voice in the anti-diet space. So if you are struggling with any version of the New Year’s bullshit right now, I think you’re going to find this conversation really grounding and helpful. And Burnt Toast will be back next week in your inboxes with an essay on Tuesday, January 10 and in your podcast feeds with an episode with the great Aubrey Gordon on Thursday, January 12. Subscribe now to make sure you don’t miss any of it!Episode 75 TranscriptAmyHappy New Year, guys! It’s 2019 which kind of blows my mind and this is our first episode of the new year. So you’re probably surrounded with a lot of diet talk this week, if not for the past few weeks already. People starting new year’s resolutions, detoxes, new wellness plans, everything flooding your your email box and your social media feeds. So, we are here to help you withstand that onslaught and make this year the year you actually feel good about yourself and your food, no matter what you’re eating.VirginiaI’m Virginia Sole-Smith, I’m a writer, a contributing editor to Parents Magazine and author of The Eating Instinct: Food Culture, Body Image, and Guilt in America. I write about how women relate to food and our bodies in a culture that gives us so many unrealistic expectations about both those things.AmyAnd I’m Amy Palanjian, a writer, recipe developer and creator of Yummy Toddler Food and Yummy Family Food. I’m a contributor to Allrecipes magazine and I love helping parents relax in the daily challenge of feeding their kids.VirginiaAnd today we have a very special guest! Joining us is Christy Harrison, an anti-diet dietitian, host of the amazing Food Psych podcast and the lead character in chapter two of The Eating Instinct. Christy, welcome! Thank you for being here.ChristyThank you so much for having me.VirginiaWhy don’t you tell us a little more about you for our listeners who might not have encountered your amazing work yet?ChristyAbsolutely. I’m a registered dietician, nutritionist, certified Intuitive Eating counselor and the host of Food Psych podcast, as you said. And I am also the author of a forthcoming book called Anti-Diet: Reclaim Your Time, Money, Well-Being, and Happiness Through Intuitive Eating which will be out late 2019, in time for the New Year and holiday season of the coming year. VirginiaExcellent. Can’t wait.AmyWe’re so excited to have you with us today because this the start of the new year always feels like such a vulnerable place for so many people. It’s strange because most of us know that resolutions don’t really stick around and yet there’s all of this pressure for us to do it. Can you talk about like why we all get pulled into this?ChristyAbsolutely. I think the reason we all get pulled into this is what a lot of people call diet culture, which is a system of beliefs that really privileges smaller bodies and stigmatizes larger ones. It elevates some foods while demonizing others, and promotes weight loss as a means of attaining higher status and moral virtue and oppresses people who don’t fit those molds, the cultural ideal of thinness or the cultural ideal of what “health” is supposed to look like.So that’s a lot to unpack there. But basically, this system of beliefs is with us all year round, 24/7/365. It’s present in the media, of course, and that’s what often gets the most attention, like the photoshopped, airbrushed images of impossibly thin models. But equally important is the diet industry, or what’s now known as the wellness industry, which Virginia, you write about really, profoundly in your book. The wellness industry has become the new guise of the diet industry in the 21st century. So we have still the traditional diet industry and now the wellness industry, too.We also have the everyday cultural manifestations of this belief system, which can take the form of a parent making a negative comment about their child’s body size or kids teasing each other for their body size on the playground or your coworker making some comment, like, “Oh, are you going to eat that? That has gluten in it. That’s terrible for you.” You know, all these tiny little manifestations. A friend of mine was telling me that the TV show Peppa Pig has a bunch of fatphobia in it.AmyReally? VirginiaIt breaks my heart because my daughter loves Peppa Pig, but they shame Daddy Pig a lot for food stuff. It’s a hard one for me.ChristyIt’s everywhere. It’s in these cute cartoons that our kids watch and stuff. It’s really ubiquitous. Diet culture is particularly prevalent in the new year, because it’s become the season where the diet industry does its big push to sell you things. The idea of New Year and renewal, I think, lends itself to this concept that now you’ve just come through the holidays you’ve been eating and “indulging” so much that now it’s time to buckle down and really shrink your body and make a resolution to to change this year.It dovetails nicely with the fact that we know that diets don’t actually work long term. And by diets, I really mean everything from traditional Jenny Craig, Weightwatchers—although now they’re calling themselves WW for wellness. Everything from that to Whole30, paleo, keto, the things that hold themselves up as just an eating plan, or a “template” or a “protocol” or a “reset.” They use all these different words. They say they’re not diets, but they actually still fall under the umbrella of diet culture, they actually still are diets by another name.So this time of year, it’s their time for their big sales push, their time to get more clients on board. And those things don’t actually work long term. So we know, the research really shows that any sort of diet, whether it’s wellness or a traditional diet, the weight loss effects certainly don’t last beyond about the 3-5 year mark. That is when we see the vast majority of people have put back on all the weight that they lost. And oftentimes, up to two thirds of the time, people end up regaining more weight than they lost. So intentional weight loss—whatever brand, whatever sort of plan you’re using—doesn’t actually have long term effects. It results in weight cycling in the long run.AmyI find it so interesting to think about that marketing piece. VirginiaYeah, because we think of the new year as almost like a spiritual time or a tradition. In fact it’s a line item in someone’s business plan, like, “January’s where we do the big push.” It’s not really this organic thing in the calendar, it’s actually very manufactured. ChristyYeah, it’s really insidious. It’s like taking this thing that can be so beautiful and spiritual—like cultures around the world have a New Year’s traditions and New Year’s celebrations of some kind.VirginiaThere’s something really lovely about the idea of a fresh start. I’m someone who really enjoys celebrating New Year’s even though I know it’s sort of an arbitrary thing. It just feels like a lovely chance to like set an intention for the year. Something about it is appealing. But that’s interesting that it’s so industry driven. And just to circle back quickly to the holiday excess thing, because we’re probably all coming off that place. The holidays can be such a fraught time for folks with food. Can you talk a little bit, as a dietitian, why is it normal to “indulge” at the holidays? Why is it not actually like, “Okay, now you’ve got to fix this thing that you just did.”ChristyIt is incredibly normal and part of a balanced and healthy relationship with food to have these holiday moments where you’re enjoying foods that you might not have at other times of the year, that you’re really partaking in these traditions and celebrating with food and connecting over food. Those things have been part of human culture for millennia. Around the world, cultures everywhere have connected over food and had special holiday traditions that involved particular types of food that you don’t necessarily eat the rest of the year, or that you do, but maybe they’re in different configurations or whatever.It’s very normal to have that experience. Actually, I think it’s really part of a psychologically, mentally healthy relationship with food to have that and to allow yourself to have that and not to feel like you have to be guilty or ashamed or work it off or atone for it in some way.Intuitive eating is what I practice, as a dietitian, and what I teach. That is really the default mode that kids are all born with. And Virginia, you’ve talked about this with your daughter getting sidetracked from that pretty early in her life. But at first when when babies come out, they’re programmed to seek out food, to tell you when they’re hungry, to stop when they’re full, to be seeking out different flavors and textures to the extent that they’re developmentally able to. Their relationship with food—if left unmarred by diet culture or by other things like medical trauma or food insecurity, or things that can really interfere with people’s relationships with food. If they’re just allowed to maintain that intuitive relationship with food their whole lives, people can be incredibly balanced and not have that fraught relationship with food that causes them to feel like the holidays are just a free for all, you know?And I experience this now, for myself, as an intuitive eater and with my clients where once you come back around to that intuitive eating that we’re all born with, it’s like, eh, the holidays aren’t a huge deal. Like, it’s great. I love pumpkin pie, I love having my grandma’s or my my aunt’s weird jello salad that she only makes for Thanksgiving. That stuff is awesome. But, other than that, I’m not feeling like I’m eating excessively or restricting leading up to the holiday meal so that I can stuff myself at the at the meal and then feel uncomfortable. It’s not this restrict/binge cycle that it used to be when I was, and when my clients were, really steeped in diet culture. It becomes a much more relaxed, easygoing type of thing. It really can be this celebration, this enjoyment, this opportunity to connect with people over food, without having that extra layer of guilt that diet culture really piles on.AmyI always think about when I was a kid—I come from a big Italian American family. And at the holidays, there was a ton of food everywhere. But then, at the same time, we were, for some reason, not supposed to eat it all. There was just this very confusing situation for me. Now, as a parent, I am very aware of if we make a special thing, I want my kids to be able to enjoy it without putting all these restrictions and just confusing the heck out them.VirginiaKnowing that everyone’s so excited to see this food and simultaneously horrified by it is such a confusing message for kids and for all of us. ChristyYeah, it really is. Our culture sends those mixed messages so much, you know? We have so much food advertising and that gets blamed and the food environment gets blamed with the large portion sizes. People say that that’s the cause of so many health conditions and the quote unquote “obesity epidemic” in this country. But research actually shows that people who are intuitive eaters, who have not succumbed to diet culture, who have not been taken away from their body’s natural cues about food and are not fixated on weight can actually make the same choices, the same balanced choices that they would make without those sorts of cues around them. People can be in an environment with abundant food and still honor their hunger and fullness cues, still honor their desires and find satisfaction and pleasure in food and connect with other people over food without feeling like they’ve like gone too far or they have to atone.VirginiaI’m glad you brought that up because one thing I see also happening in January is when people are in this atone mindset, they often connect whatever plan they’re looking at to health right? They say “it’s not really about weight, I have high blood pressure. I’m not sleeping well.” They’re connecting it to all these health conditions that we link to food and weight. So we’d love for you to talk a little more about why dieting is not the solution if you’re struggling with one of those health problems.ChristyYeah, absolutely. It is so common in diet culture, whatever health condition you might have, anything under the sun, is pinned on food. Like, food is the answer. The food is medicine idea is really prevalent in our culture right now. But the problem with that is that diets don’t work longterm. As I mentioned earlier, the statistics show that the vast majority of people end up regaining all the weight that they lost, and also just not being able to stick to whatever diet or plan that they’re on because it really takes them away from the normal relationship with food that keeps people going. And psychologically, being on a diet where you’re restricting certain foods is really taxing. That sort of willpower that people have to exert to change their eating and restrict their eating over the long term just doesn’t hold up because we have an exhaustible supply of willpower. When we’re trying to govern our relationship with food through sheer will, it really doesn’t work. It doesn’t last, it’s not sustainable. Weight cycling, which is the inevitable cycles of of yo-yo dieting that happen because diets don’t work and the vast majority of people gain back all the weight they lost. Oftentimes people are doing these weight cycles again and again, often dozens of times throughout their lives. That’s actually an independent risk factor for things like heart disease, blood sugar abnormalities, all kinds of conditions that tend to get blamed on weight itself. And in fact, there’s research showing that the heart risks, the excess heart risks that are seen in people in larger bodies, can actually all be attributed to weight cycling alone. So not the fact of the larger body, but just to the fact that people in larger bodies are more likely to have dieted more often because of the pressures that they face, in diet culture, to shrink their bodies. And that in and of itself puts their heart at greater risk.VirginiaThat’s pretty mind blowing. So basically dieting to, quote, “improve your health” is going to end up doing the opposite.ChristyYep, it’s counterproductive. It’s counterproductive not only for physical health but also for mental health. And we know that mental and physical health are very strongly linked, so that if you’re doing something that negatively affects your mental health, you’re actually affecting your overall health as well. It’s really any sort of diet, any sort of plan or protocol or lifestyle change or whatever you want to call it, is actually creating disorder in your relationship with food. Because an ordered relationship with food, if you will, is intuitive eating. It’s what we’re all born knowing how to do. It’s that ability to seek pleasure and to have some consideration for nutrition, but mostly to follow your hunger and fullness cues. To seek out pleasure, to seek out balance, not to follow diet rules that govern how you eat. Diets take us away from that intuitive relationship with food and create disorder in our relationship with food. They create this sense of having to rely on something external to ourselves to govern our eating instead of knowing and trusting that our bodies will take care of this, that our bodies have got this and that we can really trust ourselves.So when when we’re taking ourselves away from that intuitive relationship with food, we’re also creating a lot of mental stress and strain that can additionally impact our physical health. And of course, mental health in general is really important to overall happiness. Having mental health be a priority is really important so that you can actually show up for your kids and be there in your life. So many of my clients say—and I know that I went through this too in my own experience with disordered eating—that it really takes away from being able to be present in your life. Your head is so full of calorie counts and macros and Whole30 rules or whatever it may be, that you’re, you’re missing out on the life that’s right here. Whether that’s the mundane stuff, like being able to share a meal with your toddler or the bigger stuff, like being able to get your career going again or have your relationship with your spouse be fulfilling or whatever it may be. There’s so many things in our life that we can miss out on when we’re so fixated on food that it becomes like this full time job or at least an all consuming hobby.VirginiaSo Christy, on our podcast, we have what we call our “mama manifesto” of feed yourself first. Amy and I came up with this because we were talking about how often moms literally don’t feed ourselves first because you’re so busy, like your two year old is like—Amy—ScreamingVirginia—Begging for cheerios and you haven’t even had breakfast yet and you’re throwing food at other people in your house all day long and then neglecting your own hunger and needs. I’m thinking about it in terms of New Years. And I’m wondering what do you think a “feed yourself first” I won’t say diet, but anti-diet, should look like?ChristyI love that, I love the feed yourself first concept because I think that’s an issue for so many people in our society. I think starting the new year off with an anti-diet is a great resolution to have. I go back and forth on whether I think resolutions are helpful or problematic. This idea of “New Year, New You” can be so problematic because it’s like you’re trying to just turn into a different person or something, and that’s never going to A. be sustainable or B. actually be caring for yourself. It’s not very self-caring to want to erase who you are completely, right? It’s not very self-accepting.I used to write for Refinery29 and they did a great package a couple years back called “New Year, Do You” which is just all about “you do you.” Like, “new year, take care of yourself.” Deepen your own connection with yourself. So that’s kind of what I would advocate, for a “new year, do you” kind of thing where you’re working to try to really connect more with yourself.  Maybe have a resolution to do that. I think an anti-diet approach really fits well there. Instead of making a resolution to try to lose weight or to “get healthy” by cutting out all kinds of different foods or going on the latest plan/template/protocol/lifestyle change, really to think about just getting back in touch with your own body’s needs. Do your best to reject diet culture and reject the diet mentality.Because research actually shows that when people can reject those Diet Rules and not be governed by them, they’re on a much better path in terms of their physical health or mental health. Their cholesterol levels are lower, their levels, levels of disordered eating are lower. Their self esteem and their mental health are better and all these benefits.So really, the first step to getting back into that intuitive eating practice is unearthing all of those diet rules and regulations that you’ve been holding on to that you might not even know. They can be so subtle, you know? You don’t have to be on an official diet to still be dieting, you don’t have to be on an official diet to still have the diet mentality and to still be governed by diet rules. Oftentimes, it’s vestiges of diets past or it’s things you’ve picked up from magazines or that your mom said to you when you were a little kid that stuck with you. Like, it’s all these different things that swirl around in our head about food and bodies that make it really hard to have this authentic connection with food and our bodies.I like to do and recommend a practice to my clients where you journal every day about this stuff. Make a little bit of time, maybe it’s five minutes in the morning or in the evening or when kids are taking a nap or something where you just catalog what’s come up in your head around food and body thoughts in the past 24 hours. Try to think about where that actually comes from, and whether you want to believe it or not, whether it’s something that you’re ready to start to let go of, and what might be an alternative to that kind of thought. So for example, one thing that I see a lot in my clients is that they won’t eat enough during the day. And I think that’s very true with parents in general. You’re taking care of your kid and like you said, you put them first.VirginiaYour lunch is the leftovers that they don’t eat. The crusts of their sandwich.ChristyThat’s not a satisfying lunch, you know? So by the time dinner rolls around, or evening rolls around, maybe you finally put the kids to bed and you’re just like, I’m ravenous and eat everything in the house. And people often blame themselves for that and think I have no willpower, I have no self control. That’s actually diet mentality talking, that thought shaming you for eating like that is actually the diet mentality saying you’re supposed to be controlling yourself, you’re supposed to be “good.” And actually what it is, is that you didn’t eat enough during the day. You didn’t care for yourself and nourish yourself as you needed. And so of course, your body’s just going to be like, well, let me get it by hook or by crook, like, whatever I have to do to get fed.A solution to that might be, like you said, feed yourself first. Making sure that you have a plan for how you’re going to feed yourself as well as your children throughout the day. Also maybe having snacks while they’re asleep, while they’re taking naps or whatever. Just as you would probably pack snacks for them when you’re going out, right? To make sure they don’t have a meltdown in the grocery store or whatever. Pack snacks for yourself to make sure that you’re nourishing yourself throughout the day, as well.AmyWhat do you do about all of the noise that we’re hearing on social media and in real life from friends or family members who are talking about their cleanse or their detox, or even like a doctor who might say something unhelpful about your weight. I know at one of the companies I used to work for, there was always this weight loss challenge. And you had to join it in order to get a discount on your health insurance. It was this very convoluted thing. But there are all of those factors that come up in the course of our daily life that can be hard to filter out.VirginiaYou’re surrounded by other people’s diets even if you’re trying to choose a different path.ChristyI know. That’s why diet culture is so hard and that’s actually why I started talking about it, because I think it’s one thing to be an individual trying to recover and doing your best to get over diets on your own or with the help of a professional. But then if you’re having to go back out into this culture that’s constantly pushing diets in your face, you’ve got your work cut out for you. So I really think it’s kind of a social responsibility as well. It’s not an individual responsibility, really, there’s only so much we can do as individuals. I think we need a huge cultural change.That being said, there are ways to be resilient to this culture until we have the major cultural shift that we need to have. One thing is having a very liberal delete and block policy or unfollow policy on your social media. I’m all about unsubscribing from the email lists of people who are trying to sell you cleanses, unfollowing the people who are doing Beachbody and trying to get you to be on their team or whatever. Unfollow, unsubscribe, spend some time scrolling through your feeds and see who makes you feel bad about yourself or see who makes you feel like, oh, maybe I should really try that thing that they’re doing. If that comes up for you, just identify that. Notice that as like, okay, that’s a diet culture trigger that I actually don’t need in my life so I’m going to choose to unfollow this person. Even if it’s a good friend! You can actually mute people on Facebook without unfriending them, so they’d never have to know that you unfollowed their news feed or whatever.VirginiaAnd if it’s in person, how do you handle? I have to confess to a total fail on this front at my Thanksgiving dinner. Some relatives started estimating the calorie counts in the whole meal. I was so shocked that it came up that I didn’t speak out. I felt afterwards like, oh, my gosh, this is my platform. But I think I was so surprised they brought it up with me in earshot. I was just like, what is happening right now. But I did think afterwards, it’s also very socially awkward. And for people who do this work, you can say, like, “Hey, guys, remember this work that I do?” But for people who are just going through their normal life and this is just something they’re struggling with, how do you advocate for yourself in a group conversation or iwhen all your coworkers are gathered around the water cooler trading these diet tips?ChristyYeah, it is really socially awkward. I want to just empathize with that and say, it’s not always going to be easy. You’re not always going to find the right words. You might not always be able to challenge it. And that’s okay! Don’t feel like you have this responsibility to do it every single time because we all have our own stuff going on. Sometimes even I’m like I just don’t have the energy to deal with it. VirginiaI just can’t do this one. Christy HarrisonI think it’s a matter of a couple things. One is simply leaving the room, if you can, or leaving the conversation or changing the subject. That’s a little easier to do if it’s a bigger gathering where you can sneak off somewhere and nobody’s going to be like, oh wow, why did she just walk out of this room or whatever. But you can always do that, you have the ability to leave.You can also set boundaries with people in your life, to the extent that you feel comfortable with them, to the extent that you have a close enough relationship to do that. I find that it’s easier to start with yourself and start with the personal rather than getting into the science or talking about why diets are bad and shaming the other person for being on a diet or something. Putting it on yourself and saying like, “for me, honestly, diet talk is really hurtful and problematic because I’ve had a really hard time with diets. I’ve had really disordered relationship with food over the course of my life. I’m trying to heal from these issues and hearing people talk about diets is really harmful for me right now. I’m just asking if we could please not talk about that. I know that you’re doing your paleo thing and you’re really excited about it. That is great for you, but let’s talk about something else.” So if it’s a close enough friend where you can say something like that, I think that can be really helpful.If it’s someone that you’re a little less close to, maybe a small seed is the only thing you can do. Saying something like, “diets have never worked for me” or “I’d rather allow myself to eat everything and enjoy myself and I find that it’s a lot a lot healthier for me in the long run to do that,” or whatever. Say something small in the moment that might not totally address the situation, but might at least plant the seed or open the door to a larger conversation.Know also that the people in your life who are really caught up in diet culture can often be kind of defensive about it. Especially if they’re really on a soapbox about something at the moment. They can be evangelists about it sometimes. And if that’s the case with someone you’re talking to, realize that they’re probably going to be defensive, they’re going to argue with you. It might not be the best conversation. And so that might be a situation where you just say,”I’d like to change the subject, I’m really uncomfortable talking about diets,” or you excuse yourself and leave the room.Something that I really like, actually, is to someone that you’re close enough to or a family member say “I love you no matter what size your body is or no matter what you’re eating, and there’s so much more about you that I really value then then how you look or the size of your body.” Or like, “tell me about this thing that you enjoy talking about,” you know? “Tell me about how your career is going well,” whatever, like changing the subject to something you know that they’re going to resonate with.AmyI was gonna say, the changing the subject approach, which I use on my children when they’re complaining about what’s for dinner, is very effective during dinner parties. A lot of times if you’re sitting around a table, and there’s more than four people, the conversation sort of gets a little bit random anyway. Just toss something else out, it probably won’t seem that awkward to other people. It might just seem like you have something that you really want to talk about.VirginiaYou guys are making me feel better because that’s basically what I did. I felt like I should have made a bigger statement. Just changing the topic can be really helpful.ChristyYeah, totally. Sometimes that’s all you can do.VirginiaChristy, I know, you talked a little bit about your concerns about resolutions in general, which I definitely share. Do you feel like it’s possible for folks to set intentions for the year or say you want to do something like run a marathon or learn to swim or do some new body- or food-related thing that’s not necessarily weight-related? How can you adopt a goal like that for yourself and keep the weight stuff out of it?ChristyYeah, it’s really challenging in diet culture to adopt goals like that and not have the weight stuff creep in. It’s just a matter of being in continual dialogue with yourself and taking a critical look at why do I really want to do this. Is it for a sense of a sense of accomplishment? Is it for a sense of something to do that makes me feel really present, like a meditative practice that I enjoy? Is it to prove something to myself? All of those reasons could potentially be valid and something that you want to pursue.But is there something in there about wanting to change my body? Is there something in there about feeling like I need to be smaller, or I need to be more quote unquote, “toned” or more fit? And what is that about? What is that really about? Am I feeling like the body I’m in right now isn’t good enough? If that’s the case, I would recommend not actually pursuing that goal until the motivation around changing your body goes way down on the list.In diet culture it’s very hard for it not to be present at all, especially at first when you’re working on changing your relationship with these things. But if you know your motivation for physical activity is 1. to feel good 2. to shrink my body 3. to be more toned, to look better in a bikini, I would say push pause on that activity. Step away and do some work on your relationship with exercise your relationship with your body, your relationship with food, and then see if you can come back to it where maybe those ideas are still in the back of your mind. Maybe it’s like seven or eight down the list of why you want to do this thing, but it’s not the main driving force.VirginiaThat makes a ton of sense.ChristyI know that in my own relationship with exercise, that was a huge key to healing it. Because, I was—in my disordered eating days—very much an over-exerciser, very much using exercise to punish myself or to try to make up for the binges that I was doing, which were really just due to not eating enough throughout the day. When I was really was focused on trying to heal my relationship with exercise and not be so instrumental and disordered about it, I found that practicing that and saying I’m not going to let myself even do this yoga class if the primary motivation or secondary motivation is Oh, my pants are tight today, I need to get back into the yoga practice. Like, No, I’m going to like spend that time doing some self-development work or just something that makes me feel good that has nothing to do with my body.AmyThat’s such a smart way to to think about it. I don’t think I’ve ever heard anyone explain it like that, so thank you.VirginiaWell, it requires a lot of radical honesty with yourself. I’ve definitely done it where I’m like, “no, no, no, I’m sure it’s just that I want to swim across the Hudson River.” Which, it really was in large part that I wanted to show I could swim across the Hudson River. But for sure, number two on the list was I had just had a baby and I was struggling with all of the postpartum body image stuff. It’s tough to sit with that and parse through what is really motivating you, but that’s really smart advice.AmyThank you so much for joining us. This has been really awesome way to start the new year. Can you tell our listeners where they can find you?ChristyAbsolutely. The best way is on my website, Christyharrison.com. From there, you can find pages for the podcast and my writing and other work. You can also just type in Food Psych to whatever podcast provider you’re listening to this on. I produce new episodes every week. And I’m on Instagram and Facebook as well. But you can find that all on my website, Christyharrison.com.VirginiaFor this week’s unrelated, I wanted to talk about the last week of my life where I’ve basically questioned all of the choices that led me to become a parent. Our baby Beatrix, who’s 13 months old, has had a terrible ear infection. I want to be clear right now, I have had a kid with true medical catastrophes. Ear infections are not life or death. They are not a serious medical issue. So please don’t think I’m trying to equate our drama to any serious thing, because it wasn’t. But it’s so aggravating because she was pretty miserable. Dealing with fevers and the snotty nose, and then it went to an ear infection and she hates taking amoxicillin. But the big thing was, she really stopped eating. It was so interesting because of course, again, I’ve had the more severe version of this. But, suddenly my baby who, from birth has been a very food motivated child and just happily eats everything. Solid food went out of the window on day one, she was not interested in breakfast, lunch, or dinner. Like, throwing food off her highchair, just totally refusing.AmyDid you know she was sick at that point?VirginiaWe knew she had a really snotty nose but I don’t think she had broken a fever yet. The appetite went away pretty quickly. She’d had a cold for about a week and the snottiness was getting grosser, not less gross. So then last Monday, she just shut down on solid foods. Then by day two, she was rejecting her bottles too. And that’s even scarier, because at first you’re like, solid food, whatever. She’s got formula, it’ll be fine. And then when she started pushing away the bottle—she’d have like an ounce, maybe two ounces and push them away. It just reminded me how nerve wracking it is when your kid won’t eat. And I know she’s been growing very well. I know she’s got reserves—again not a crisis situation. It just really drove home for me how unsettling it is. And it gave me renewed empathy for when parents talk about like, “oh my kid is really not eating,” you really get that right in the in the gut kind of fear about your kid. AmyYeah, we had something similar with Tula who basically had a cold for like a solid month and would occasionally spike a 102 fever and then she’d be fine two hours later. So we had all these days where I’d keep her home from daycare and then by like 10AM, she was like bouncing off the wallsVirginiaNothing cures a fever like derailing your work day.AmyAnd she’s old enough that I thought, like I kept asking you, “Do your ears hurt? Does your head hurt?” She’s old enough that she can talk really well and she’s pretty eloquent for a two year old, but she didn’t have the words to explain.VirginiaYeah, I’ve definitely noticed that even with a pretty verbal kid, they can’t always express pain or where the pain is. It’s hard for them to get that across.AmyWe had a number of dinners where she just wanted someone to hold her and would just cry. It just isn’t her personality and I was not prepared for it. VirginiaYep. This was totally my week. AmyAnd it was like two nights in a row. And I was like, “what’s happened to our child?” And like, “is she ever coming back?”VirginiaPlease can I have her back? I want the nice kid back. This one’s really hard.So some things I did that did help—because I mean, Beatrix basically did not eat proper meals. I would say on a normal day, she drinks still around 20 ounces of formula, or formula and regular milk, we’re kind of transitioning. And this week, she was like eight or less per day. Sometimes six ounces, so it was a pretty big drop off. But she did still go for water in her sippy cup. So I knew she was staying hydrated, and as long as your baby’s making wet diapers, you don’t have to worry too much about the dehydration. So, she was still drinking water. And then we had some luck with things like popsicles and fruit. She would go for fruit, like strawberries. I think it was cold and a lot of water and I really just didn’t push it very hard one way or the other. Because I think it is important that you can have faith that this is temporary, they’re gonna get their appetite back. I think what can go off the rails in these situations is when parents freak out—again, very understandably—and push too hard on the food. Then, especially with this age group, you’re really at risk for setting up a power struggle that could stay with you long after the illness. You can really get yourself into a bad pattern.AmyYeah, what was it like when she started eating again? Were there any issues with any habits that she’d picked up?VirginiaThe biggest thing that we’re gonna have to reset is holding her during meals because she was so miserable and not eating. She would scream and so I would take her out of the highchair and then basically, just like you said, hold her while she sobbed while I tried to eat my dinner. It was a fun week, you guys. Children are a gift.But now, even though she does want to eat again—the appetite when it came back was like gangbusters. She’ll sit there, inhale all her food. Then as soon as she’s done, wants to scream, come on my lap and eat off my plate. Because that was the other thing, because I was letting her get in whatever she could, I was letting her eat off my plate, use my fork when she did show some interest in food because we wanted to get a few bites in here and there. And now she thinks that’s like how we eat. Which, it’s not.AmyIt’s so interesting that we have such similar experiences with the year age gap in between. Because Tula, when she’s done, she like looks at me. She’s like, “are you done? Can I sit with you? Are you done Daddy? Can I sit with you? Who can I sit with? Whose lap is free?”VirginiaBeatrix just goes, “Up? Up? Up?” Yeah, so that’s cool. So this will keep happening.AmyWell, it’s only happening with Tula because she was sick, too. We’re very firm, “you cannot sit in our lap while we are eating.” Obviously, this didn’t exactly happen when she was sick. But we’re firm about it now that when she’s finished, she has to get down and go do something or she can sit next to us on a little chair. Not on our bodies if we have food on our plate.VirginiaSo yeah, that’s what we’re gonna do. And I’m just like, I haven’t quite had the willpower yet to muscle through the three nights of crying that are going to ensue while I get us back on schedule.AmyIt might only take one, who knows!VirginiaThat’s very optimistic of you. But yeah, I mean, she’s better. She’s eating. She’s happy again. These winter months are tough with the colds and ear infections and everything that go around.AmyOne other thing I want to say is, trust your gut with this stuff. Because I really was like, “I’m going to take her to the clinic,” and then someone in my life was like, “I don’t know, she seems fine.” And so I like canceled our appointment and then two days later, she was still spiking a fever. The doctors are always like, “just wait, see what happens in a few days.” And I think if you’re really worried, just make an appointment. Pay your copay. Just do it.VirginiaI agree because the other thing about Beatrix is ear infection is she never grabbed at her ear so I hadn’t even thought of ear infection. We just were taking her in because she’d spiked this fever and so I was starting to worry about what if we did pick up the flu despite having the flu shots or what if it’s one of these other things. So it was actually incredibly reassuring to know it was just an ear infection, as horrific as that was. I agree, go and see the doctor and get the reassurance that it’s okay. Because A. you don’t want to miss it if it is something serious and B. even if it isn’t anything serious, it’ll just help you keep it in perspective when you’re doing the daylong clinging, screaming toddler thing. Like, okay, this is terrible but it’s not life or death and that’s good to know.AmyAlways. Always good to knowVirginiaSo, courage to all of the moms and dads listening as we carry on through the germ-y times and hopefully it’ll be spring soon.Thanks so much for listening to Burnt Toast. If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode. Leave us a rating and review—those really helped people find the show! And we’ve got Aubrey Gordon coming up next Thursday! You don’t want to miss it. The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti diet journalism. I’ll talk to you soon. </itunes:subtitle>
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      <title>&quot;I Don’t Have to Manage the Expectations of Another Person on My Body&quot;</title>
      <description><![CDATA[<blockquote><p><strong>Being able to feed yourself without the observation of someone around you just really changes things.</strong> </p></blockquote><p><strong>You’re listening to Burnt Toast.</strong> This is the podcast where we talk about diet culture, fat phobia, parenting and health. I’m Virginia Sole-Smith, I also write the Burnt Toast newsletter.</p><p>Today we are revisiting a newsletter essay, one that I actually published just last month. It’s called “<a href="https://virginiasolesmith.substack.com/p/spanx-in-family-court" target="_blank">Do I Wear Spanx to Family Court?</a>”</p><p>I’m going to read the piece, and then my good friend Lyz Lenz is coming on to discuss divorce and diet culture with us. If you don’t know Lyz, she writes the excellent substack newsletter <a href="https://open.substack.com/pub/lyz" target="_blank">Men Yell at Me</a>. She’s also the author of<em><a href="https://bookshop.org/p/books/god-land-a-story-of-faith-loss-and-renewal-in-middle-america-lyz-lenz/10453551?ean=9798200309511" target="_blank">God Land: A Story of Faith, Loss, and Renewal in Middle America</a></em><em>,</em>and<em><a href="https://bookshop.org/p/books/belabored-a-vindication-of-the-rights-of-pregnant-women-lyz-lenz/12789655?ean=9781541762831" target="_blank">Belabored: A Vindication of the Rights of Pregnant Women</a></em>. And she has a third book coming out in 2024 called<em>This American Ex Wife</em>. Lyz is a really amazing political journalist, memoirist, all around phenomenally talented writer and my local divorce expert, so I’m really excited to have her on the episode.</p><p>Okay, <a href="https://patreon.com/posts/do-i-wear-spanx-140039352" target="_blank">here’s the essay</a>. It ran on November 1. </p><p><strong>Virginia</strong></p><p>So Lyz, you have written so brilliantly about divorce. You are the smartest person I know about divorce. I text you whenever I want to know about divorce.</p><p><strong>Lyz</strong></p><p>Which isn’t that often, for her husband who’s listening.</p><p><strong>Virginia</strong></p><p>You are extremely knowledgeable about this topic and your next book, <em>This American Ex Wife</em>, is about divorce. So you are here as my divorce expert and I’m curious: Do you see diet culture playing a role in American divorces?</p><p><strong>Lyz</strong></p><p>Oh, absolutely. <strong>Something initially with divorce that hits on diet culture is the “revenge body.”</strong> Anybody who’s gotten divorced will tell you about the stress and the weight loss associated with it—or not! Sometimes it’s weight gain. But there is the expectation of having that “post-breakup revenge body.” I’ve seen TikToks that are kind of making jokes like, you want to sit on the couch and relax, but you remember you have to be the hot one in the breakup.</p><p><strong>Virginia</strong></p><p>I never thought about this. </p><p><strong>Lyz</strong></p><p>You know, like the “getting back out there” body. I know for a lot of men, divorce involves some free time, which, that time used to be managed by someone and now they don’t know what to do. So there is an aspect to the culture of the Divorced Dad in the gym. I follow quite a few TikTok accounts of divorce influencers which are out there…</p><p><strong>Virginia</strong></p><p>Wow, divorce influencers.</p><p><strong>Lyz</strong></p><p>So the divorced dad going to the gym, the mom trying to get hot and get back out there. It hit me so personally when I got divorced because I was so stressed out, and my response to stress is to not eat. I lost a lot of weight, and it was not healthy. <strong>And I remember people being like, “Oh, you look so good,” and me being like, “I’m so stressed out, I’m not sleeping or eating. You should be asking me if I’m okay.”</strong> I would get so angry about it, too, because then also people—as you know—people treat you differently. All of a sudden the men would see me differently because it was a very unhealthy amount of weight [to lose].</p><p><strong>Virginia</strong></p><p>It sounds like a a parallel with postpartum “get your body back” pressure.</p><p><strong>Lyz</strong></p><p>Yes. </p><p><strong>Virginia</strong></p><p>So for a lot of women you’ll have just done that in recent years and now you have to do the “revenge body.” And why are we not allowed to just let our bodies be during times of stress and trauma?</p><p><strong>Lyz</strong></p><p>Right, right. And I think, too, it’s so hard when you layer on that the idea that exists in the divorce world that you now have to find someone else. I hate that. I hate that whole idea. That’s what most divorce books are. It’s like, okay, well, you did it, now how do you find love again? So that comes with that added pressure of being good looking which then translates to diet culture. Thinness, muscles.</p><p><strong>Virginia</strong></p><p>I’m just remembering <a href="https://lyz.substack.com/p/the-joy-of-being-alone" target="_blank">a piece of yours</a><a href="https://virginiasolesmith.substack.com/p/i-dont-have-to-manage-the-expectations#footnote-1-90913793" target="_blank">1</a> where you were like, “actually all women want is to live alone in the woods with our wolves.” No, we don’t want to get remarried. That’s not the goal but that is immediately the expectation. Why do you want to get right back into the thing you just got out of?</p><p><strong>Lyz</strong></p><p>Well, I think there’s that pressure of singleness, right? There’s that stigma of singleness. But you’re right, most women post-divorce don’t remarry. It’s the men who remarry. It’s somewhere around 70% of women initiate divorces and I think it’s less than 40%—I need to fact check myself on that.<a href="https://virginiasolesmith.substack.com/p/i-dont-have-to-manage-the-expectations#footnote-2-90913793" target="_blank">2</a> But it is a lower number who then get remarried. It’s an overwhelming number of men who then try to remarry because, like, “I don’t know how to find mustard in the grocery store without a woman.” But no, you’re right. <strong>I mean, every married woman I know wants to just live alone in the woods with a wolf, so.</strong></p><p><strong>Virginia</strong></p><p>And part of that freedom would be not needing to be hot while you do it, just being able to be. </p><p><strong>Lyz</strong></p><p>Yes, not being a hot witch. </p><p><strong>Virginia</strong></p><p>Just want to be a witch.</p><p><strong>Lyz</strong></p><p>Why do we have to have weird witch beauty standards? There’s this great moment I think about a lot in the book <em><a href="https://bookshop.org/p/books/don-quixote-deluxe-edition-miguel-de-cervantes/6435956?ean=9780062391667" target="_blank">Don Quixote</a></em> where he’s traveling along and he meets all these shepherds. And they’re like, “There’s this one bitch, she’s awful. She broke all of our hearts. She’s so beautiful. We hate her. She’s evil.” And then they’re talking about her and she just walks up to them and goes, “I’m not evil. I don’t like any of you. Stop talking to me. I didn’t try to seduce you. I just existed and you thought I was in love with you.” And then she’s basically like, “I don’t want to be in your narrative.” And then she goes back into the woods and she never shows up in the book ever again. </p><p><strong>Virginia</strong></p><p>She’s our queen. </p><p><strong>Lyz</strong></p><p>I think about her all the time. </p><p><strong>Virginia</strong></p><p>That’s icon behavior for sure. So, what else besides revenge body comes up? Anything about divorce and diet culture.</p><p><strong>Lyz</strong></p><p>Then there’s that whole aspect of divesting yourself of the body ideas that come from the relationship. I think there are so many ways that happens. <strong>You might have married a person looking a very specific way but, as we all know, time and life and children take a toll. And then the other person is like, “Well, you don’t look how you used to” and you’re like, “Well, I never will.”</strong></p><p><strong>Virginia</strong></p><p>That’s life. That’s time passing.</p><p><strong>Lyz</strong></p><p>And marriage is so physical. It’s a bodily connection, right? So having divorce enables you—especially if you’re in a bad marriage. I mean, obviously people can have good marriages. <strong>My bias is that I think marriage is inherently unequal and bad. You can have good relationships within a bad system, but it’s still a bad system. </strong>So I’m gonna get that out there.</p><p>But so when you do divorce, part of that rebuilding of identity and rebuilding of sense of self comes with, like, who am I now? Like, what is my body now? And now I don’t have to manage that other person’s toxic body / diet stuff. <strong>I don’t have to manage the expectations of another person on my body and</strong> <strong>on my sense of self</strong>.<strong> I don’t have to have somebody judging what I’m eating.</strong> And then you can also make your own food. That was something that blew my mind that I didn’t expect. Like, I am not cooking for this other person who wants boneless, skinless chicken breasts every single fucking night. </p><p><strong>Virginia</strong></p><p>The saddest of proteins, truly</p><p><strong>Lyz</strong></p><p>He would have lived on boneless, skinless chicken breast and microwaved frozen vegetables. I’m like, “let’s roast a chicken from Ina Garten. Let’s make vegan stew!” and none of that would fly. <strong>So, yeah, being able to feed yourself without the observation of someone around you just really changes things.</strong> And since we have 50/50 custody—and it’s always different with children around—but I get to sit and be like, “what is it that I actually want to eat? And when do I want to eat? And how do I want to eat?” It just makes me so much more thoughtful and grateful about what I’m consuming in my body.</p><p><strong><a href="https://lyz.substack.com/p/the-subversive-joy-of-being-a-single?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">Men Yell at Me</a></strong></p><p><strong><a href="https://lyz.substack.com/p/the-subversive-joy-of-being-a-single?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">The Subversive Joy of Being a Single Mother</a></strong></p><p><a href="https://lyz.substack.com/p/the-subversive-joy-of-being-a-single?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">This is the mid-week essay for Men Yell at Me, a newsletter about the places our politics and our personhood collide. This week’s newsletter is about being a single mother and the stigma and joy of building a life outside the nuclear family. If you love this newsletter, consider becoming a subscriber…</a></p><p><strong><a href="https://lyz.substack.com/p/the-subversive-joy-of-being-a-single?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">Read more</a></strong></p><p><a href="https://lyz.substack.com/p/the-subversive-joy-of-being-a-single?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">3 years ago · 249 likes · 107 comments · lyz</a></p><p><strong>Virginia</strong></p><p>One woman I interviewed described it as a “food rumspringa” because she was free from his expectations. For her it was embracing stuff like Annie’s Mac and Cheese—like I don’t have to cook, I can just enjoy eating a box of mac and cheese for dinner and watching Gilmore Girls and be so happy. What was your favorite thing you ate when you realized this liberation? </p><p><strong>Lyz</strong></p><p>For a while I got really into cooking complicated recipes from the <em>New York Times</em>. That kind of stopped. I did the opposite of everybody in 2020, in the shutdown year. Everybody got into cooking and I was like, “I’m done, peace out. I will now be ordering food exclusively.” So another one was eating out because my ex does not like to go out to eat and and it was very stressful around, like, if you go out to eat and then what you order. You know, should you get a glass of wine or god forbid order dessert? That’s, like, so extra and why are you doing that?<strong> So just going out to eat by myself and an ordering whatever I wanted and dessert was a game changer. </strong></p><p><strong>Virginia</strong></p><p>I love that.</p><p><strong>Lyz</strong></p><p>And then I’d make complicated recipes just for myself because I’m like, “oh, he didn’t like curry so now I will make curry.”</p><p><strong>Virginia</strong></p><p>Now you can have all the curry! Revenge curry seems way better than revenge body, I’m just gonna put that out there. </p><p><strong>Lyz</strong></p><p>Yes, yes. And all bodies handle stress in different ways. Divorce is stressful, even if it’s a good change. <strong>And that expectation that you then get thinner because of stress is not everybody’s experience.</strong></p><p><strong>Virginia</strong></p><p>Something that came up in my conversations with the women I interviewed for this story was was how little faith they had that a judge or the legal system would do anything to intervene when they were seeing their ex continue to parent in very controlling ways around food. Like the dad who, if you didn’t finish dinner, you got it served for breakfast the next morning, so the kid was showing up at school hungry and having meltdowns because he hadn’t eaten two meals. That seems so clearly problematic to me. But I guess I’m wondering if you could talk a little bit about why family court systems aren’t set up to deal with this.</p><p><strong>Lyz</strong></p><p><strong>Family court systems aren’t set up to deal with a lot of different types of abuse.</strong> Going to my lawyer—who was great and wonderful—she basically was like, family court operates like an equation. You punch in the numbers, you just assume everything’s equal, and there really isn’t room for understanding some of those nuances and the different ways of talking about abuse. I mean, it’s abuse. If a parent is controlling their food access, that is abusive behavior. But you have to navigate it very, very, very delicately. Because I think, especially for women, you’re getting divorced, so already there’s a little bit of a stigma on you, right? Like, you’re a little shrewish. I noticed people treated me differently, too, around their husbands. I was like, “listen, I don’t want your nasty husband, I don’t even want my nasty husband. I don’t want anybody’s husband .”</p><p><strong>Virginia</strong></p><p>Weird energy.</p><p><strong>Lyz</strong></p><p>So there was a little bit of weird energy. My lawyer was just really upfront, like, “Listen, if you go before a judge in Iowa or a mediator—we got everything mediated—most of them are middle aged white men. They’re look exactly like your husband. You go in and you start making all these claims, well these could be things that they do to their children.”</p><p><strong>Virginia</strong></p><p>This could be their parenting style. </p><p><strong>Lyz</strong></p><p>You could turn them against you. So, it’s like, if you go in there being the “shrill divorced lady” who only nitpicks and says horrible things about her husband, which I got actually. <strong>Divorced women, when I was getting a divorce, told me not to be the “negative divorced lady.”</strong></p><p><strong>Virginia</strong></p><p>But like, you’re getting divorced for all these reasons, right? Some of which are negative, right? </p><p><strong>Lyz</strong></p><p><strong>I think the problem is that we don’t talk honestly about our relationships</strong>. Nobody knows what is actually supposed to be good in a marriage because we’ve spent so much time hiding some of these things. <strong>I would tell people, “Oh, we’re not gonna go out to eat” or “How about you just come over to our house?” just to manage things, so we wouldn’t have to get into a fight later if I had a glass of wine.</strong> But I’m not being honest with my friends about that. I’m not like, “No, we can’t go to a restaurant because jerkface over there won’t let me order wine.”</p><p><strong>Virginia</strong></p><p>Right. </p><p><strong>Lyz</strong></p><p>So anyway, you are coming into a system that very much thinks its objective but as we all know, <strong>objectivity favors the white man and favors the system.</strong> So it really is a balancing act. I’ll just tell a story that about religion. My ex was saying that I was awful because I wanted to go to a liberal Lutheran Church—and now I go to no church, which is even worse. He was telling the mediator, “She will not raise her children with the values that she agreed to when we entered the marriage contract so it is a breach of contract,” and my lawyer is like, “You can’t react. You can’t nod. Even if he’s being unreasonable, you just have to be calm and placid so that you look like the reasonable one here.”</p><p><strong>Virginia</strong></p><p>So you’re not the angry divorced lady.</p><p><strong>Lyz</strong></p><p>Right. You’re managing so much just to get out of this situation and letting so many things go. And I know women whose exes did awful things and even then the courts were just like, “well, it’s a he said/she said situation.” So you’re just doing what you can to get out with the skin of your teeth.</p><p><strong>Virginia</strong></p><p>Another thing I heard was women worrying about how their bodies would be perceived by lawyers and judges. Like, if you’re fat, that’s going to be an added strike against you coming into that, especially if you have a thin ex.</p><p><strong>Lyz</strong></p><p>Yes. Oh, yes. The clothes you wear. I had to buy a whole new outfit for mediation. I mean, I’m a writer, I don’t have a lot of business clothes. My lawyer gave me suggestions. She’s like, “button up, nothing low cut.” Which works for me because I have no boobs. <strong>But God forbid you actually have boobs and then they’re like, “don’t dress slutty.” And you’re like, well, they’re there.</strong> Like, I have a body.</p><p><strong>Virginia</strong></p><p>I can almost never get them to go away. </p><p><strong>Lyz</strong></p><p>Right? Like, where shall I put them that would make you feel more comfortable. The whole courtroom appearance, which of course, again, is judged more for women. Men just have a uniform they can pop into or out of, you know. I can’t just buy a dress shirt.</p><p><strong>Virginia</strong></p><p>It has to be an outfit.</p><p><strong>Lyz</strong></p><p>And of course, it’s expensive to do this. And you’re already like, I don’t have any money. That’s such a big aspect I think, not just of divorce but of our court and legal systems. </p><p><strong>Virginia</strong></p><p>The body policing. </p><p><strong>Lyz</strong></p><p>Yeah. We’ll judge you immediately based on appearance.</p><p><strong>Virginia</strong></p><p>And how we judge mothers in general, right? The fitness of motherhood is often tied to bodies and presentation of bodies.</p><p><strong>Lyz</strong></p><p>And then if you and your ex have very different types of bodies, then people are thinking “Well, of course they’re getting divorced because she really let herself go.” <strong>And then you get into co-parenting, which is fun.</strong></p><p><strong>Virginia</strong></p><p>This is maybe a very naive question, but how much advice do you get on how to co-parent and co-parent around food?</p><p><strong>Lyz</strong></p><p>Every state does it a little differently. Iowa, God bless, is a no fault divorce state. So it’s really hard to upset the balance of that, like it’s going to be 50/50 no matter what, unless you get your former partner on video doing something horrific, right? It would be very, very, very hard. So, we had to take mandatory divorce parenting classes. And I’m sure it’s different in every state, but what that involved was going to this nonprofit called Kids First Law Center here in Iowa. They’re really great. They do amazing work, helping to represent children for low cost or free. So, you sign up for your time and you go sit in a conference room with a bunch of other divorced parents and then you watch a video that’s like a basically about how not to put your kids in the middle of fights. First of all, it’s kind of shaming because the beginning of the video, at least the one I watched was just kids being like, “this is awful. My parents are ruining my life.”</p><p><strong>Virginia</strong></p><p>Like you’re not already worrying about that!</p><p><strong>Lyz</strong></p><p>I just remember a child literally drawing a broken home and I’m like, wow, already I feel like the worst person in the world. And then it shows these different scenarios of couples fighting. There’s one where the harried divorce mom comes in from her late work shift and the kids are watching television and they’re like, “we’re so hungry mom.” And she’s like, “well, we don’t have food cause your father’s late with the child support check.” Then it’s like, “don’t do this.”</p><p>There’s another one where it was like, a dad is dropping his son off back at the sad mom’s divorce department. And he’s like, “Oh, son, I would really love to take you to the big game this Saturday, but it’s your mom’s day and she won’t let me take you.” And then it’s like, “don’t do this.” </p><p><strong>Virginia</strong></p><p>I mean, agreed, that seems not helpful to your child. But it’s not giving you a lot to work with. Like, what do you do instead would be helpful.</p><p><strong>Lyz</strong></p><p>And it does show you better ways to say it. But it’s really basic, it’s like, “Talk to the other adult, don’t talk to the children. Don’t send messages through the children.” And I remember at the time being like, “God, this is so basic,” but then going through divorce and then having to constantly remind my ex like, “Hey you need to just text me instead of telling the kid” or whatever.</p><p><strong>Virginia</strong></p><p>The video is assuming that you can still communicate with this other adult.</p><p><strong>Lyz</strong></p><p>Yes. And that was something I had to go to therapy to talk about. There are so many times when my ex, I’ll say something to his face and he will not respond. I’ll send an email, he won’t respond.</p><p><strong>Virginia</strong></p><p>You can’t force two people to be grownups if one of them isn’t being a grown up.</p><p><strong>Lyz</strong></p><p>That was a lot of my summer was trying to handle some of these diet culture things that were being taught to my daughter. Our daughter, who is 11, is going through puberty and is in swimming. At her dad’s house they were restricting access to food and snacks, I think out of concern for her weight—which, already lots of different layers of problems there. <strong>Her response was to start hoarding snacks and hiding them and this is immediately terrifying to me because this is the age when girls develop eating disorders.</strong> Out of everything that I want for my children, I want them to love themselves, right? And to not think that there’s something wrong with themselves.</p><p>So that was something where I’m like, Okay, how do I send this email which I know will get read, but I know will not be responded to. But you can’t be combative, right? And you can’t betray the confidence of the child. A lot of the things she’s told me have been in confidence. I had to have multiple therapy sessions where it was just writing an email about how to tackle diet culture with your ex and his wife, the kids’ stepmom. <strong>There is no handbook.</strong></p><p><strong>Virginia</strong></p><p>None of this written into the custody agreement. You’re just figuring it out in these murky spaces. </p><p><strong>Lyz</strong></p><p>And you have to assume that you have a therapist who understands these things, which I’m so lucky. My therapist specializes in disordered eating, which is something that she and I tackle a lot, and I’m still unpacking in my own life, right? So I’m lucky. She was already right there with me. I mean one of the reasons I wanted to write a divorce book was because I was looking for books about divorce, and they’re all like, “the happy divorce how to” and that’s just basically tips on how to manage your ex’s emotions.</p><p><strong>Virginia</strong></p><p>Like, the reason you’re not married is because you don’t want to keep managing his emotions.</p><p><strong>Lyz</strong></p><p>Right, which, learning how to stop managing their emotions is pretty dang difficult, especially when there are kids involved. So no, there is no manual and they’re not talking about it in that divorce class, which by at the end of the video, we all had to get into little small groups and talk about little scenarios, and then talk about what’s the good way to handle this scenario.</p><p><strong>Virginia</strong></p><p>How can you ever cover all the scenarios you’re actually going to encounter?</p><p><strong>Lyz</strong></p><p>They’re mostly focusing on like, money.</p><p><strong>Virginia</strong></p><p>And schedule, like, I want to do something this Saturday and it’s your day with the kids, which are logistical issues. Which are not <em>not</em> stressful, but they’re not emotional in the same way as something like how we’re feeding the kids or how we’re talking about bodies. These are things that just trigger such deep core beliefs and emotions for everybody.</p><p><strong>Lyz</strong></p><p><strong>And I think something that is really, really difficult—and I think I’ve talked to you about this, too—is then trying to help your child unlearn a lot of things that they’re learning from your partner, which you’re also trying to unlearn.</strong> Like, I am on a journey and I will always be on a journey, right? I’m trying to help my kid unlearn stuff that I don’t even fully have unlearned and it triggers me to remember those moments from my own childhood. But you can’t put that on your kid because they’re different. <strong>You are just unraveling this whole complicated issue in the moment with somebody who doesn’t want to work with you. </strong></p><p><strong>Virginia</strong></p><p>Oh, man, it’s so much. I do want to quickly say—you and I have talked about this, of course, but I want to say for listeners—what your daughter was doing hoarding food, this came up in the piece as well. I really appreciated the advice from <a href="https://centerforbodytrust.com/about-hilary/" target="_blank">Hilary Kinavey</a>, one of the therapists I interviewed, of reframing that as a really smart strategy for a kid in that situation. <strong>It’s a really smart coping strategy to get herself fed when that wasn’t available.</strong></p><p>So for anyone parenting through the same kind of dynamic, it’s so important that we recognize the wisdom of how our kids are responding to these moments. Like, of course we don’t want that to be her only coping strategy in life, but I think what she was doing was actually brilliant.</p><p><strong>Lyz</strong></p><p>Yes. Virginia and I have a little text thread about our newsletters, but also I’m just asking Virginia for advice on parenting. So I remember telling you that and you saying, “that’s so great that she’s feeding herself,” and that helped me to immediately reframe the way I was thinking about it.</p><p>And another thing I really liked in the piece was about kids correcting with food. <strong>Like the mother who talked about how her kids might seem like they binge a little when they come back to her house. </strong>I notice those kinds of behaviors at my house, and of course that really stresses me out because you’re raised to be like, “no more chips! No more candy!” and just learning how to see that as a positive thing, as a way of your child getting their needs met. <strong>Now I say, “in our house, if you’re hungry, you eat.”</strong> Know what you’re hungry for, trust yourself, trust your body. That helped alleviate a lot of my fears.</p><p>Because again, this is not something that is really talked about. Hearing that it happens in someone else’s house immediately makes me think, Okay, this is a normal coping mechanism.</p><p><strong>Virginia</strong></p><p>It is obviously not ideal for a kid to be moving from a restrictive household and then having to respond in that way. It is a stress response and that’s concerning. But <strong>it also is a real power of divorce, that you have control over what’s happening in your house, and you can make your house the safe space for food. If you were still in the marriage, those safe spaces would be much harder to find.</strong></p><p><strong>Lyz</strong></p><p>Yes. That that is something I think about a lot because I’ve got regrets about the person I chose to have children with. We all decide we’re going to be better than our parents, and we’re going to do things. So I think one of the biggest heartbreaks of my life was being in this marriage and realizing I’m not any different. I did the exact same thing. <strong>The only way out is by breaking this all apart and relearning life again.</strong> But then knowing that some of those same things will now be happening to your kid because that’s what you chose. I can’t control what happens in that house. <strong>I think, especially, too, for mothers, it’s really hard, because you’re used to controlling every single aspect.</strong> Like, you know where the shoes are, you know where everything is, you know where the milk is and the ketchup is. <strong>And then divorce is letting go of that control. And it’s really scary, because you’re like, are they even gonna get fed? And what are they gonna get fed? And how?</strong></p><p>But it also helps you build something better. I just have to focus on in my house. <strong>I can create a space where we can talk about these issues without fear, where we’re not managing other people’s emotions, where I can have a candy bowl on the kitchen counter</strong>. You know, just feed yourself, feed your body, and de-stigmatize a lot of the food.</p><p>Something my ex would do and does is say, “You have to eat so many bites of so many things.” It just makes dinnertime miserable! Especially, like, my son is the most stubborn. He’s just a sweet little boy and everything’s easygoing until the moment you see his little jaw kind of like click into place. And then you can’t move him. He will not.</p><p><strong>Virginia</strong></p><p>He will die on this mountain forever. Good luck to you. </p><p><strong>Lyz</strong></p><p>And sometimes the mountain is his foot is on the table, and you say, “hHey, buddy could you get your foot off the table?” And then you look under the table and he’s got his foot up touching the top of the table because he is not gonna let you win. So you can imagine that energy when… </p><p><strong>Virginia</strong></p><p>Counting broccoli bites. </p><p><strong>Lyz</strong></p><p>Right, one more bite of broccoli. When he was a toddler and he moved to solids, he dropped off the weight scale for a little while which was very scary for me. We had to get him monitored because they were like, does he have a healthy home? Which of course is like, oh my god, I’m a terrible parent. And I did have to unlearn some things! I remember the doctor being like, “well, what protein will he eat?” And I was like, “Go-Gurt, but they’re so full of sugar I don’t like to feed them.” I know, I’m terrible!</p><p><strong>Virginia</strong></p><p>No, no, I had the same thing.</p><p><strong>Lyz</strong></p><p>And I’ve been going to this doctor for, gosh, 17 years now. So, you know, we know each other and it’s a small town, so we know each other. But she’s just like, “Lyz. If he’s eating it, feed him.”</p><p><strong>Virginia</strong></p><p>Feed him the Go-Gurt.</p><p><strong>Lyz</strong></p><p>Yeah, feed him the Go-Gurt! And so making dinnertime a place that is not stressful is is just so nice.</p><p><strong>Virginia</strong></p><p>Yes. I’m so glad you can do that for them. Cooking complicated recipes that make you happy or not cooking because that also makes you happy.</p><p><strong>Lyz</strong></p><p>Oh my god, eating cheese over the sink for dinner. Amazing. Love it. </p><p><strong>Virginia</strong></p><p>Love that.</p><h3><strong>Butter for Your Burnt Toast</strong></h3><p><strong>Virginia</strong></p><p>So what is your butter for us? </p><p><strong>Lyz</strong></p><p>My recommendation is not going to be super deep, but when I saw that question, I immediately thought that <strong>the thing I recommend right now is “Wednesday,” a TV show on Netflix.</strong> It’s so good. I’m watching it with my 11 year old daughter. I love it. She loves it. It’s so fun. It’s so smart. It’s so interesting. The mother / daughter relationship is great. </p><p><strong>Virginia</strong></p><p>Oh, I can’t wait. Do you think my 9 year old can watch it? Will she be into it?</p><p><strong>Lyz</strong></p><p>My 9 year old is kind of a weenie beanie and got scared by the horse in “Tangled.” </p><p><strong>Virginia</strong></p><p>That was a very large horse, in their defense. I can understand that. </p><p><strong>Lyz</strong></p><p>What I’m trying to say is my kid’s threshold for scary things is very low and I know other people’s kids’ are much higher. So, it is too intense for my 9 year old but my 11 year old loves it. But I think if I was 9. I’d be totally into it because I was a weirdo. </p><p><strong>Virginia</strong></p><p>She is really into the Lemony Snicket show which we’ve been watching and that is quite dark. </p><p><strong>Lyz</strong></p><p>If she can do Lemony Snicket she can do Wednesday. It’s also very hilarious and smart and interesting. This should be fun because at least this has a happy ending. I remember watching Lemony Snicket with my daughter and getting to the end and her being like, there has to be another episode and it was like, “No, honey, sometimes life is just bad like that.” And then I was like, Oh my God, you’re the worst parent ever. But also, suck it up.</p><p><strong>Virginia</strong></p><p><strong>Well, my recommendation is a game that my kids and Dan and I have all been really into called </strong><strong><a href="https://www.veryspecialgames.com/products/ransom-notes-the-ridiculous-word-magnet-game" target="_blank">Ransom Note</a></strong><strong>.</strong> Have you ever played this? I think you and your kids would like it too, Lyz. So it’s magnetic poetry, the little word tiles. It’s basically a box full of the word tiles and then everyone gets their own little board and you draw a question and it’s like a prompt. Like the reason it’s ransom notes, it could be like “write a ransom note for kidnapping someone,” or it’s like write a parking ticket for very absurd, funny scenarios. And then you have however much time to play with all your magnetic poetry words and write your own little sentences. And then you just judge whose is funniest. That’s the whole game.</p><p>We really love it, our nine year old is weirdly great at it. She’s very funny and often wins the round. Also we’re just judging each other which is a fun family activity. Even my five year old, she’ll play on a team with me because she’s like half-reading and she can pick out high frequency words. Or we just let her pick random words and then it’s funny to see what she comes up with. Anyway, it’s so fun. It’s low stakes because I guess you could play it in a competitive way, but we just like to make up the word things. It is marketed for ages 17 and up, so if you care you can edit the cards and the words a little bit because there’s some vulgarity. But my nine year old did a great job with a sentence involving genitals the other day.</p><p><strong>Lyz</strong></p><p>I love those games, especially now as they’re getting older. We played one on my sister’s Switch. I don’t remember what it was called, but it was something a little similar where you had they come up with scenarios and you had to invent a solution to the problem. And the scenario was how do you make a fish be modest? My daughter’s solution was to was to convert fish to Christianity. And I mean, like she’s obviously joking but I was just like, you’re twisted. Your mind is twisted. It’s just so rewarding as a parent because you’re like, “Oh thank God, you have a personality.”</p><p><strong>Virginia</strong></p><p>Well, and as writer parents to be so proud when they come up with clever little word combinations. I was like, Oh, I think this may actually be an educational game but we will not think of it that way. It’s a very cards against humanity kind of vibe but you can play it with your kids because the skills translate. </p><p><strong>Lyz</strong></p><p>Well, we love games so we will be picking this one up. </p><p><strong>Virginia</strong></p><p>Lyz, thank you so much for being here! This was awesome. I am very excited for everyone to read your book even though I know it’s not out for a while. But stay tuned for that. Tell folks where they can follow you and support your work.</p><p><strong>Lyz</strong></p><p>I also have a newsletter! It’s called</p><p><a href="https://open.substack.com/pub/lyz" target="_blank">Men Yell at Me</a></p><p>or <a href="https://Lyz.substack.com" target="_blank">Lyz.substack.com</a>. You can find me there. I’m also<a href="https://twitter.com/lyzl" target="_blank">on Twitter</a>but I guess the internet’s dying. But I’ll be there tweeting along until I get hit by a meteor. Those are two of the best places to find me unless you’re in Iowa, then you know how to find me because you live here.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 22 Dec 2022 10:00:53 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<blockquote><p><strong>Being able to feed yourself without the observation of someone around you just really changes things.</strong> </p></blockquote><p><strong>You’re listening to Burnt Toast.</strong> This is the podcast where we talk about diet culture, fat phobia, parenting and health. I’m Virginia Sole-Smith, I also write the Burnt Toast newsletter.</p><p>Today we are revisiting a newsletter essay, one that I actually published just last month. It’s called “<a href="https://virginiasolesmith.substack.com/p/spanx-in-family-court" target="_blank">Do I Wear Spanx to Family Court?</a>”</p><p>I’m going to read the piece, and then my good friend Lyz Lenz is coming on to discuss divorce and diet culture with us. If you don’t know Lyz, she writes the excellent substack newsletter <a href="https://open.substack.com/pub/lyz" target="_blank">Men Yell at Me</a>. She’s also the author of<em><a href="https://bookshop.org/p/books/god-land-a-story-of-faith-loss-and-renewal-in-middle-america-lyz-lenz/10453551?ean=9798200309511" target="_blank">God Land: A Story of Faith, Loss, and Renewal in Middle America</a></em><em>,</em>and<em><a href="https://bookshop.org/p/books/belabored-a-vindication-of-the-rights-of-pregnant-women-lyz-lenz/12789655?ean=9781541762831" target="_blank">Belabored: A Vindication of the Rights of Pregnant Women</a></em>. And she has a third book coming out in 2024 called<em>This American Ex Wife</em>. Lyz is a really amazing political journalist, memoirist, all around phenomenally talented writer and my local divorce expert, so I’m really excited to have her on the episode.</p><p>Okay, <a href="https://patreon.com/posts/do-i-wear-spanx-140039352" target="_blank">here’s the essay</a>. It ran on November 1. </p><p><strong>Virginia</strong></p><p>So Lyz, you have written so brilliantly about divorce. You are the smartest person I know about divorce. I text you whenever I want to know about divorce.</p><p><strong>Lyz</strong></p><p>Which isn’t that often, for her husband who’s listening.</p><p><strong>Virginia</strong></p><p>You are extremely knowledgeable about this topic and your next book, <em>This American Ex Wife</em>, is about divorce. So you are here as my divorce expert and I’m curious: Do you see diet culture playing a role in American divorces?</p><p><strong>Lyz</strong></p><p>Oh, absolutely. <strong>Something initially with divorce that hits on diet culture is the “revenge body.”</strong> Anybody who’s gotten divorced will tell you about the stress and the weight loss associated with it—or not! Sometimes it’s weight gain. But there is the expectation of having that “post-breakup revenge body.” I’ve seen TikToks that are kind of making jokes like, you want to sit on the couch and relax, but you remember you have to be the hot one in the breakup.</p><p><strong>Virginia</strong></p><p>I never thought about this. </p><p><strong>Lyz</strong></p><p>You know, like the “getting back out there” body. I know for a lot of men, divorce involves some free time, which, that time used to be managed by someone and now they don’t know what to do. So there is an aspect to the culture of the Divorced Dad in the gym. I follow quite a few TikTok accounts of divorce influencers which are out there…</p><p><strong>Virginia</strong></p><p>Wow, divorce influencers.</p><p><strong>Lyz</strong></p><p>So the divorced dad going to the gym, the mom trying to get hot and get back out there. It hit me so personally when I got divorced because I was so stressed out, and my response to stress is to not eat. I lost a lot of weight, and it was not healthy. <strong>And I remember people being like, “Oh, you look so good,” and me being like, “I’m so stressed out, I’m not sleeping or eating. You should be asking me if I’m okay.”</strong> I would get so angry about it, too, because then also people—as you know—people treat you differently. All of a sudden the men would see me differently because it was a very unhealthy amount of weight [to lose].</p><p><strong>Virginia</strong></p><p>It sounds like a a parallel with postpartum “get your body back” pressure.</p><p><strong>Lyz</strong></p><p>Yes. </p><p><strong>Virginia</strong></p><p>So for a lot of women you’ll have just done that in recent years and now you have to do the “revenge body.” And why are we not allowed to just let our bodies be during times of stress and trauma?</p><p><strong>Lyz</strong></p><p>Right, right. And I think, too, it’s so hard when you layer on that the idea that exists in the divorce world that you now have to find someone else. I hate that. I hate that whole idea. That’s what most divorce books are. It’s like, okay, well, you did it, now how do you find love again? So that comes with that added pressure of being good looking which then translates to diet culture. Thinness, muscles.</p><p><strong>Virginia</strong></p><p>I’m just remembering <a href="https://lyz.substack.com/p/the-joy-of-being-alone" target="_blank">a piece of yours</a><a href="https://virginiasolesmith.substack.com/p/i-dont-have-to-manage-the-expectations#footnote-1-90913793" target="_blank">1</a> where you were like, “actually all women want is to live alone in the woods with our wolves.” No, we don’t want to get remarried. That’s not the goal but that is immediately the expectation. Why do you want to get right back into the thing you just got out of?</p><p><strong>Lyz</strong></p><p>Well, I think there’s that pressure of singleness, right? There’s that stigma of singleness. But you’re right, most women post-divorce don’t remarry. It’s the men who remarry. It’s somewhere around 70% of women initiate divorces and I think it’s less than 40%—I need to fact check myself on that.<a href="https://virginiasolesmith.substack.com/p/i-dont-have-to-manage-the-expectations#footnote-2-90913793" target="_blank">2</a> But it is a lower number who then get remarried. It’s an overwhelming number of men who then try to remarry because, like, “I don’t know how to find mustard in the grocery store without a woman.” But no, you’re right. <strong>I mean, every married woman I know wants to just live alone in the woods with a wolf, so.</strong></p><p><strong>Virginia</strong></p><p>And part of that freedom would be not needing to be hot while you do it, just being able to be. </p><p><strong>Lyz</strong></p><p>Yes, not being a hot witch. </p><p><strong>Virginia</strong></p><p>Just want to be a witch.</p><p><strong>Lyz</strong></p><p>Why do we have to have weird witch beauty standards? There’s this great moment I think about a lot in the book <em><a href="https://bookshop.org/p/books/don-quixote-deluxe-edition-miguel-de-cervantes/6435956?ean=9780062391667" target="_blank">Don Quixote</a></em> where he’s traveling along and he meets all these shepherds. And they’re like, “There’s this one bitch, she’s awful. She broke all of our hearts. She’s so beautiful. We hate her. She’s evil.” And then they’re talking about her and she just walks up to them and goes, “I’m not evil. I don’t like any of you. Stop talking to me. I didn’t try to seduce you. I just existed and you thought I was in love with you.” And then she’s basically like, “I don’t want to be in your narrative.” And then she goes back into the woods and she never shows up in the book ever again. </p><p><strong>Virginia</strong></p><p>She’s our queen. </p><p><strong>Lyz</strong></p><p>I think about her all the time. </p><p><strong>Virginia</strong></p><p>That’s icon behavior for sure. So, what else besides revenge body comes up? Anything about divorce and diet culture.</p><p><strong>Lyz</strong></p><p>Then there’s that whole aspect of divesting yourself of the body ideas that come from the relationship. I think there are so many ways that happens. <strong>You might have married a person looking a very specific way but, as we all know, time and life and children take a toll. And then the other person is like, “Well, you don’t look how you used to” and you’re like, “Well, I never will.”</strong></p><p><strong>Virginia</strong></p><p>That’s life. That’s time passing.</p><p><strong>Lyz</strong></p><p>And marriage is so physical. It’s a bodily connection, right? So having divorce enables you—especially if you’re in a bad marriage. I mean, obviously people can have good marriages. <strong>My bias is that I think marriage is inherently unequal and bad. You can have good relationships within a bad system, but it’s still a bad system. </strong>So I’m gonna get that out there.</p><p>But so when you do divorce, part of that rebuilding of identity and rebuilding of sense of self comes with, like, who am I now? Like, what is my body now? And now I don’t have to manage that other person’s toxic body / diet stuff. <strong>I don’t have to manage the expectations of another person on my body and</strong> <strong>on my sense of self</strong>.<strong> I don’t have to have somebody judging what I’m eating.</strong> And then you can also make your own food. That was something that blew my mind that I didn’t expect. Like, I am not cooking for this other person who wants boneless, skinless chicken breasts every single fucking night. </p><p><strong>Virginia</strong></p><p>The saddest of proteins, truly</p><p><strong>Lyz</strong></p><p>He would have lived on boneless, skinless chicken breast and microwaved frozen vegetables. I’m like, “let’s roast a chicken from Ina Garten. Let’s make vegan stew!” and none of that would fly. <strong>So, yeah, being able to feed yourself without the observation of someone around you just really changes things.</strong> And since we have 50/50 custody—and it’s always different with children around—but I get to sit and be like, “what is it that I actually want to eat? And when do I want to eat? And how do I want to eat?” It just makes me so much more thoughtful and grateful about what I’m consuming in my body.</p><p><strong><a href="https://lyz.substack.com/p/the-subversive-joy-of-being-a-single?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">Men Yell at Me</a></strong></p><p><strong><a href="https://lyz.substack.com/p/the-subversive-joy-of-being-a-single?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">The Subversive Joy of Being a Single Mother</a></strong></p><p><a href="https://lyz.substack.com/p/the-subversive-joy-of-being-a-single?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">This is the mid-week essay for Men Yell at Me, a newsletter about the places our politics and our personhood collide. This week’s newsletter is about being a single mother and the stigma and joy of building a life outside the nuclear family. If you love this newsletter, consider becoming a subscriber…</a></p><p><strong><a href="https://lyz.substack.com/p/the-subversive-joy-of-being-a-single?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">Read more</a></strong></p><p><a href="https://lyz.substack.com/p/the-subversive-joy-of-being-a-single?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">3 years ago · 249 likes · 107 comments · lyz</a></p><p><strong>Virginia</strong></p><p>One woman I interviewed described it as a “food rumspringa” because she was free from his expectations. For her it was embracing stuff like Annie’s Mac and Cheese—like I don’t have to cook, I can just enjoy eating a box of mac and cheese for dinner and watching Gilmore Girls and be so happy. What was your favorite thing you ate when you realized this liberation? </p><p><strong>Lyz</strong></p><p>For a while I got really into cooking complicated recipes from the <em>New York Times</em>. That kind of stopped. I did the opposite of everybody in 2020, in the shutdown year. Everybody got into cooking and I was like, “I’m done, peace out. I will now be ordering food exclusively.” So another one was eating out because my ex does not like to go out to eat and and it was very stressful around, like, if you go out to eat and then what you order. You know, should you get a glass of wine or god forbid order dessert? That’s, like, so extra and why are you doing that?<strong> So just going out to eat by myself and an ordering whatever I wanted and dessert was a game changer. </strong></p><p><strong>Virginia</strong></p><p>I love that.</p><p><strong>Lyz</strong></p><p>And then I’d make complicated recipes just for myself because I’m like, “oh, he didn’t like curry so now I will make curry.”</p><p><strong>Virginia</strong></p><p>Now you can have all the curry! Revenge curry seems way better than revenge body, I’m just gonna put that out there. </p><p><strong>Lyz</strong></p><p>Yes, yes. And all bodies handle stress in different ways. Divorce is stressful, even if it’s a good change. <strong>And that expectation that you then get thinner because of stress is not everybody’s experience.</strong></p><p><strong>Virginia</strong></p><p>Something that came up in my conversations with the women I interviewed for this story was was how little faith they had that a judge or the legal system would do anything to intervene when they were seeing their ex continue to parent in very controlling ways around food. Like the dad who, if you didn’t finish dinner, you got it served for breakfast the next morning, so the kid was showing up at school hungry and having meltdowns because he hadn’t eaten two meals. That seems so clearly problematic to me. But I guess I’m wondering if you could talk a little bit about why family court systems aren’t set up to deal with this.</p><p><strong>Lyz</strong></p><p><strong>Family court systems aren’t set up to deal with a lot of different types of abuse.</strong> Going to my lawyer—who was great and wonderful—she basically was like, family court operates like an equation. You punch in the numbers, you just assume everything’s equal, and there really isn’t room for understanding some of those nuances and the different ways of talking about abuse. I mean, it’s abuse. If a parent is controlling their food access, that is abusive behavior. But you have to navigate it very, very, very delicately. Because I think, especially for women, you’re getting divorced, so already there’s a little bit of a stigma on you, right? Like, you’re a little shrewish. I noticed people treated me differently, too, around their husbands. I was like, “listen, I don’t want your nasty husband, I don’t even want my nasty husband. I don’t want anybody’s husband .”</p><p><strong>Virginia</strong></p><p>Weird energy.</p><p><strong>Lyz</strong></p><p>So there was a little bit of weird energy. My lawyer was just really upfront, like, “Listen, if you go before a judge in Iowa or a mediator—we got everything mediated—most of them are middle aged white men. They’re look exactly like your husband. You go in and you start making all these claims, well these could be things that they do to their children.”</p><p><strong>Virginia</strong></p><p>This could be their parenting style. </p><p><strong>Lyz</strong></p><p>You could turn them against you. So, it’s like, if you go in there being the “shrill divorced lady” who only nitpicks and says horrible things about her husband, which I got actually. <strong>Divorced women, when I was getting a divorce, told me not to be the “negative divorced lady.”</strong></p><p><strong>Virginia</strong></p><p>But like, you’re getting divorced for all these reasons, right? Some of which are negative, right? </p><p><strong>Lyz</strong></p><p><strong>I think the problem is that we don’t talk honestly about our relationships</strong>. Nobody knows what is actually supposed to be good in a marriage because we’ve spent so much time hiding some of these things. <strong>I would tell people, “Oh, we’re not gonna go out to eat” or “How about you just come over to our house?” just to manage things, so we wouldn’t have to get into a fight later if I had a glass of wine.</strong> But I’m not being honest with my friends about that. I’m not like, “No, we can’t go to a restaurant because jerkface over there won’t let me order wine.”</p><p><strong>Virginia</strong></p><p>Right. </p><p><strong>Lyz</strong></p><p>So anyway, you are coming into a system that very much thinks its objective but as we all know, <strong>objectivity favors the white man and favors the system.</strong> So it really is a balancing act. I’ll just tell a story that about religion. My ex was saying that I was awful because I wanted to go to a liberal Lutheran Church—and now I go to no church, which is even worse. He was telling the mediator, “She will not raise her children with the values that she agreed to when we entered the marriage contract so it is a breach of contract,” and my lawyer is like, “You can’t react. You can’t nod. Even if he’s being unreasonable, you just have to be calm and placid so that you look like the reasonable one here.”</p><p><strong>Virginia</strong></p><p>So you’re not the angry divorced lady.</p><p><strong>Lyz</strong></p><p>Right. You’re managing so much just to get out of this situation and letting so many things go. And I know women whose exes did awful things and even then the courts were just like, “well, it’s a he said/she said situation.” So you’re just doing what you can to get out with the skin of your teeth.</p><p><strong>Virginia</strong></p><p>Another thing I heard was women worrying about how their bodies would be perceived by lawyers and judges. Like, if you’re fat, that’s going to be an added strike against you coming into that, especially if you have a thin ex.</p><p><strong>Lyz</strong></p><p>Yes. Oh, yes. The clothes you wear. I had to buy a whole new outfit for mediation. I mean, I’m a writer, I don’t have a lot of business clothes. My lawyer gave me suggestions. She’s like, “button up, nothing low cut.” Which works for me because I have no boobs. <strong>But God forbid you actually have boobs and then they’re like, “don’t dress slutty.” And you’re like, well, they’re there.</strong> Like, I have a body.</p><p><strong>Virginia</strong></p><p>I can almost never get them to go away. </p><p><strong>Lyz</strong></p><p>Right? Like, where shall I put them that would make you feel more comfortable. The whole courtroom appearance, which of course, again, is judged more for women. Men just have a uniform they can pop into or out of, you know. I can’t just buy a dress shirt.</p><p><strong>Virginia</strong></p><p>It has to be an outfit.</p><p><strong>Lyz</strong></p><p>And of course, it’s expensive to do this. And you’re already like, I don’t have any money. That’s such a big aspect I think, not just of divorce but of our court and legal systems. </p><p><strong>Virginia</strong></p><p>The body policing. </p><p><strong>Lyz</strong></p><p>Yeah. We’ll judge you immediately based on appearance.</p><p><strong>Virginia</strong></p><p>And how we judge mothers in general, right? The fitness of motherhood is often tied to bodies and presentation of bodies.</p><p><strong>Lyz</strong></p><p>And then if you and your ex have very different types of bodies, then people are thinking “Well, of course they’re getting divorced because she really let herself go.” <strong>And then you get into co-parenting, which is fun.</strong></p><p><strong>Virginia</strong></p><p>This is maybe a very naive question, but how much advice do you get on how to co-parent and co-parent around food?</p><p><strong>Lyz</strong></p><p>Every state does it a little differently. Iowa, God bless, is a no fault divorce state. So it’s really hard to upset the balance of that, like it’s going to be 50/50 no matter what, unless you get your former partner on video doing something horrific, right? It would be very, very, very hard. So, we had to take mandatory divorce parenting classes. And I’m sure it’s different in every state, but what that involved was going to this nonprofit called Kids First Law Center here in Iowa. They’re really great. They do amazing work, helping to represent children for low cost or free. So, you sign up for your time and you go sit in a conference room with a bunch of other divorced parents and then you watch a video that’s like a basically about how not to put your kids in the middle of fights. First of all, it’s kind of shaming because the beginning of the video, at least the one I watched was just kids being like, “this is awful. My parents are ruining my life.”</p><p><strong>Virginia</strong></p><p>Like you’re not already worrying about that!</p><p><strong>Lyz</strong></p><p>I just remember a child literally drawing a broken home and I’m like, wow, already I feel like the worst person in the world. And then it shows these different scenarios of couples fighting. There’s one where the harried divorce mom comes in from her late work shift and the kids are watching television and they’re like, “we’re so hungry mom.” And she’s like, “well, we don’t have food cause your father’s late with the child support check.” Then it’s like, “don’t do this.”</p><p>There’s another one where it was like, a dad is dropping his son off back at the sad mom’s divorce department. And he’s like, “Oh, son, I would really love to take you to the big game this Saturday, but it’s your mom’s day and she won’t let me take you.” And then it’s like, “don’t do this.” </p><p><strong>Virginia</strong></p><p>I mean, agreed, that seems not helpful to your child. But it’s not giving you a lot to work with. Like, what do you do instead would be helpful.</p><p><strong>Lyz</strong></p><p>And it does show you better ways to say it. But it’s really basic, it’s like, “Talk to the other adult, don’t talk to the children. Don’t send messages through the children.” And I remember at the time being like, “God, this is so basic,” but then going through divorce and then having to constantly remind my ex like, “Hey you need to just text me instead of telling the kid” or whatever.</p><p><strong>Virginia</strong></p><p>The video is assuming that you can still communicate with this other adult.</p><p><strong>Lyz</strong></p><p>Yes. And that was something I had to go to therapy to talk about. There are so many times when my ex, I’ll say something to his face and he will not respond. I’ll send an email, he won’t respond.</p><p><strong>Virginia</strong></p><p>You can’t force two people to be grownups if one of them isn’t being a grown up.</p><p><strong>Lyz</strong></p><p>That was a lot of my summer was trying to handle some of these diet culture things that were being taught to my daughter. Our daughter, who is 11, is going through puberty and is in swimming. At her dad’s house they were restricting access to food and snacks, I think out of concern for her weight—which, already lots of different layers of problems there. <strong>Her response was to start hoarding snacks and hiding them and this is immediately terrifying to me because this is the age when girls develop eating disorders.</strong> Out of everything that I want for my children, I want them to love themselves, right? And to not think that there’s something wrong with themselves.</p><p>So that was something where I’m like, Okay, how do I send this email which I know will get read, but I know will not be responded to. But you can’t be combative, right? And you can’t betray the confidence of the child. A lot of the things she’s told me have been in confidence. I had to have multiple therapy sessions where it was just writing an email about how to tackle diet culture with your ex and his wife, the kids’ stepmom. <strong>There is no handbook.</strong></p><p><strong>Virginia</strong></p><p>None of this written into the custody agreement. You’re just figuring it out in these murky spaces. </p><p><strong>Lyz</strong></p><p>And you have to assume that you have a therapist who understands these things, which I’m so lucky. My therapist specializes in disordered eating, which is something that she and I tackle a lot, and I’m still unpacking in my own life, right? So I’m lucky. She was already right there with me. I mean one of the reasons I wanted to write a divorce book was because I was looking for books about divorce, and they’re all like, “the happy divorce how to” and that’s just basically tips on how to manage your ex’s emotions.</p><p><strong>Virginia</strong></p><p>Like, the reason you’re not married is because you don’t want to keep managing his emotions.</p><p><strong>Lyz</strong></p><p>Right, which, learning how to stop managing their emotions is pretty dang difficult, especially when there are kids involved. So no, there is no manual and they’re not talking about it in that divorce class, which by at the end of the video, we all had to get into little small groups and talk about little scenarios, and then talk about what’s the good way to handle this scenario.</p><p><strong>Virginia</strong></p><p>How can you ever cover all the scenarios you’re actually going to encounter?</p><p><strong>Lyz</strong></p><p>They’re mostly focusing on like, money.</p><p><strong>Virginia</strong></p><p>And schedule, like, I want to do something this Saturday and it’s your day with the kids, which are logistical issues. Which are not <em>not</em> stressful, but they’re not emotional in the same way as something like how we’re feeding the kids or how we’re talking about bodies. These are things that just trigger such deep core beliefs and emotions for everybody.</p><p><strong>Lyz</strong></p><p><strong>And I think something that is really, really difficult—and I think I’ve talked to you about this, too—is then trying to help your child unlearn a lot of things that they’re learning from your partner, which you’re also trying to unlearn.</strong> Like, I am on a journey and I will always be on a journey, right? I’m trying to help my kid unlearn stuff that I don’t even fully have unlearned and it triggers me to remember those moments from my own childhood. But you can’t put that on your kid because they’re different. <strong>You are just unraveling this whole complicated issue in the moment with somebody who doesn’t want to work with you. </strong></p><p><strong>Virginia</strong></p><p>Oh, man, it’s so much. I do want to quickly say—you and I have talked about this, of course, but I want to say for listeners—what your daughter was doing hoarding food, this came up in the piece as well. I really appreciated the advice from <a href="https://centerforbodytrust.com/about-hilary/" target="_blank">Hilary Kinavey</a>, one of the therapists I interviewed, of reframing that as a really smart strategy for a kid in that situation. <strong>It’s a really smart coping strategy to get herself fed when that wasn’t available.</strong></p><p>So for anyone parenting through the same kind of dynamic, it’s so important that we recognize the wisdom of how our kids are responding to these moments. Like, of course we don’t want that to be her only coping strategy in life, but I think what she was doing was actually brilliant.</p><p><strong>Lyz</strong></p><p>Yes. Virginia and I have a little text thread about our newsletters, but also I’m just asking Virginia for advice on parenting. So I remember telling you that and you saying, “that’s so great that she’s feeding herself,” and that helped me to immediately reframe the way I was thinking about it.</p><p>And another thing I really liked in the piece was about kids correcting with food. <strong>Like the mother who talked about how her kids might seem like they binge a little when they come back to her house. </strong>I notice those kinds of behaviors at my house, and of course that really stresses me out because you’re raised to be like, “no more chips! No more candy!” and just learning how to see that as a positive thing, as a way of your child getting their needs met. <strong>Now I say, “in our house, if you’re hungry, you eat.”</strong> Know what you’re hungry for, trust yourself, trust your body. That helped alleviate a lot of my fears.</p><p>Because again, this is not something that is really talked about. Hearing that it happens in someone else’s house immediately makes me think, Okay, this is a normal coping mechanism.</p><p><strong>Virginia</strong></p><p>It is obviously not ideal for a kid to be moving from a restrictive household and then having to respond in that way. It is a stress response and that’s concerning. But <strong>it also is a real power of divorce, that you have control over what’s happening in your house, and you can make your house the safe space for food. If you were still in the marriage, those safe spaces would be much harder to find.</strong></p><p><strong>Lyz</strong></p><p>Yes. That that is something I think about a lot because I’ve got regrets about the person I chose to have children with. We all decide we’re going to be better than our parents, and we’re going to do things. So I think one of the biggest heartbreaks of my life was being in this marriage and realizing I’m not any different. I did the exact same thing. <strong>The only way out is by breaking this all apart and relearning life again.</strong> But then knowing that some of those same things will now be happening to your kid because that’s what you chose. I can’t control what happens in that house. <strong>I think, especially, too, for mothers, it’s really hard, because you’re used to controlling every single aspect.</strong> Like, you know where the shoes are, you know where everything is, you know where the milk is and the ketchup is. <strong>And then divorce is letting go of that control. And it’s really scary, because you’re like, are they even gonna get fed? And what are they gonna get fed? And how?</strong></p><p>But it also helps you build something better. I just have to focus on in my house. <strong>I can create a space where we can talk about these issues without fear, where we’re not managing other people’s emotions, where I can have a candy bowl on the kitchen counter</strong>. You know, just feed yourself, feed your body, and de-stigmatize a lot of the food.</p><p>Something my ex would do and does is say, “You have to eat so many bites of so many things.” It just makes dinnertime miserable! Especially, like, my son is the most stubborn. He’s just a sweet little boy and everything’s easygoing until the moment you see his little jaw kind of like click into place. And then you can’t move him. He will not.</p><p><strong>Virginia</strong></p><p>He will die on this mountain forever. Good luck to you. </p><p><strong>Lyz</strong></p><p>And sometimes the mountain is his foot is on the table, and you say, “hHey, buddy could you get your foot off the table?” And then you look under the table and he’s got his foot up touching the top of the table because he is not gonna let you win. So you can imagine that energy when… </p><p><strong>Virginia</strong></p><p>Counting broccoli bites. </p><p><strong>Lyz</strong></p><p>Right, one more bite of broccoli. When he was a toddler and he moved to solids, he dropped off the weight scale for a little while which was very scary for me. We had to get him monitored because they were like, does he have a healthy home? Which of course is like, oh my god, I’m a terrible parent. And I did have to unlearn some things! I remember the doctor being like, “well, what protein will he eat?” And I was like, “Go-Gurt, but they’re so full of sugar I don’t like to feed them.” I know, I’m terrible!</p><p><strong>Virginia</strong></p><p>No, no, I had the same thing.</p><p><strong>Lyz</strong></p><p>And I’ve been going to this doctor for, gosh, 17 years now. So, you know, we know each other and it’s a small town, so we know each other. But she’s just like, “Lyz. If he’s eating it, feed him.”</p><p><strong>Virginia</strong></p><p>Feed him the Go-Gurt.</p><p><strong>Lyz</strong></p><p>Yeah, feed him the Go-Gurt! And so making dinnertime a place that is not stressful is is just so nice.</p><p><strong>Virginia</strong></p><p>Yes. I’m so glad you can do that for them. Cooking complicated recipes that make you happy or not cooking because that also makes you happy.</p><p><strong>Lyz</strong></p><p>Oh my god, eating cheese over the sink for dinner. Amazing. Love it. </p><p><strong>Virginia</strong></p><p>Love that.</p><h3><strong>Butter for Your Burnt Toast</strong></h3><p><strong>Virginia</strong></p><p>So what is your butter for us? </p><p><strong>Lyz</strong></p><p>My recommendation is not going to be super deep, but when I saw that question, I immediately thought that <strong>the thing I recommend right now is “Wednesday,” a TV show on Netflix.</strong> It’s so good. I’m watching it with my 11 year old daughter. I love it. She loves it. It’s so fun. It’s so smart. It’s so interesting. The mother / daughter relationship is great. </p><p><strong>Virginia</strong></p><p>Oh, I can’t wait. Do you think my 9 year old can watch it? Will she be into it?</p><p><strong>Lyz</strong></p><p>My 9 year old is kind of a weenie beanie and got scared by the horse in “Tangled.” </p><p><strong>Virginia</strong></p><p>That was a very large horse, in their defense. I can understand that. </p><p><strong>Lyz</strong></p><p>What I’m trying to say is my kid’s threshold for scary things is very low and I know other people’s kids’ are much higher. So, it is too intense for my 9 year old but my 11 year old loves it. But I think if I was 9. I’d be totally into it because I was a weirdo. </p><p><strong>Virginia</strong></p><p>She is really into the Lemony Snicket show which we’ve been watching and that is quite dark. </p><p><strong>Lyz</strong></p><p>If she can do Lemony Snicket she can do Wednesday. It’s also very hilarious and smart and interesting. This should be fun because at least this has a happy ending. I remember watching Lemony Snicket with my daughter and getting to the end and her being like, there has to be another episode and it was like, “No, honey, sometimes life is just bad like that.” And then I was like, Oh my God, you’re the worst parent ever. But also, suck it up.</p><p><strong>Virginia</strong></p><p><strong>Well, my recommendation is a game that my kids and Dan and I have all been really into called </strong><strong><a href="https://www.veryspecialgames.com/products/ransom-notes-the-ridiculous-word-magnet-game" target="_blank">Ransom Note</a></strong><strong>.</strong> Have you ever played this? I think you and your kids would like it too, Lyz. So it’s magnetic poetry, the little word tiles. It’s basically a box full of the word tiles and then everyone gets their own little board and you draw a question and it’s like a prompt. Like the reason it’s ransom notes, it could be like “write a ransom note for kidnapping someone,” or it’s like write a parking ticket for very absurd, funny scenarios. And then you have however much time to play with all your magnetic poetry words and write your own little sentences. And then you just judge whose is funniest. That’s the whole game.</p><p>We really love it, our nine year old is weirdly great at it. She’s very funny and often wins the round. Also we’re just judging each other which is a fun family activity. Even my five year old, she’ll play on a team with me because she’s like half-reading and she can pick out high frequency words. Or we just let her pick random words and then it’s funny to see what she comes up with. Anyway, it’s so fun. It’s low stakes because I guess you could play it in a competitive way, but we just like to make up the word things. It is marketed for ages 17 and up, so if you care you can edit the cards and the words a little bit because there’s some vulgarity. But my nine year old did a great job with a sentence involving genitals the other day.</p><p><strong>Lyz</strong></p><p>I love those games, especially now as they’re getting older. We played one on my sister’s Switch. I don’t remember what it was called, but it was something a little similar where you had they come up with scenarios and you had to invent a solution to the problem. And the scenario was how do you make a fish be modest? My daughter’s solution was to was to convert fish to Christianity. And I mean, like she’s obviously joking but I was just like, you’re twisted. Your mind is twisted. It’s just so rewarding as a parent because you’re like, “Oh thank God, you have a personality.”</p><p><strong>Virginia</strong></p><p>Well, and as writer parents to be so proud when they come up with clever little word combinations. I was like, Oh, I think this may actually be an educational game but we will not think of it that way. It’s a very cards against humanity kind of vibe but you can play it with your kids because the skills translate. </p><p><strong>Lyz</strong></p><p>Well, we love games so we will be picking this one up. </p><p><strong>Virginia</strong></p><p>Lyz, thank you so much for being here! This was awesome. I am very excited for everyone to read your book even though I know it’s not out for a while. But stay tuned for that. Tell folks where they can follow you and support your work.</p><p><strong>Lyz</strong></p><p>I also have a newsletter! It’s called</p><p><a href="https://open.substack.com/pub/lyz" target="_blank">Men Yell at Me</a></p><p>or <a href="https://Lyz.substack.com" target="_blank">Lyz.substack.com</a>. You can find me there. I’m also<a href="https://twitter.com/lyzl" target="_blank">on Twitter</a>but I guess the internet’s dying. But I’ll be there tweeting along until I get hit by a meteor. Those are two of the best places to find me unless you’re in Iowa, then you know how to find me because you live here.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>&quot;I Don’t Have to Manage the Expectations of Another Person on My Body&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:59:44</itunes:duration>
      <itunes:summary>Being able to feed yourself without the observation of someone around you just really changes things. You’re listening to Burnt Toast. This is the podcast where we talk about diet culture, fat phobia, parenting and health. I’m Virginia Sole-Smith, I also write the Burnt Toast newsletter.Today we are revisiting a newsletter essay, one that I actually published just last month. It’s called “Do I Wear Spanx to Family Court?”I’m going to read the piece, and then my good friend Lyz Lenz is coming on to discuss divorce and diet culture with us. If you don’t know Lyz, she writes the excellent substack newsletter Men Yell at Me. She’s also the author ofGod Land: A Story of Faith, Loss, and Renewal in Middle America,andBelabored: A Vindication of the Rights of Pregnant Women. And she has a third book coming out in 2024 calledThis American Ex Wife. Lyz is a really amazing political journalist, memoirist, all around phenomenally talented writer and my local divorce expert, so I’m really excited to have her on the episode.Okay, here’s the essay. It ran on November 1. VirginiaSo Lyz, you have written so brilliantly about divorce. You are the smartest person I know about divorce. I text you whenever I want to know about divorce.LyzWhich isn’t that often, for her husband who’s listening.VirginiaYou are extremely knowledgeable about this topic and your next book, This American Ex Wife, is about divorce. So you are here as my divorce expert and I’m curious: Do you see diet culture playing a role in American divorces?LyzOh, absolutely. Something initially with divorce that hits on diet culture is the “revenge body.” Anybody who’s gotten divorced will tell you about the stress and the weight loss associated with it—or not! Sometimes it’s weight gain. But there is the expectation of having that “post-breakup revenge body.” I’ve seen TikToks that are kind of making jokes like, you want to sit on the couch and relax, but you remember you have to be the hot one in the breakup.VirginiaI never thought about this. LyzYou know, like the “getting back out there” body. I know for a lot of men, divorce involves some free time, which, that time used to be managed by someone and now they don’t know what to do. So there is an aspect to the culture of the Divorced Dad in the gym. I follow quite a few TikTok accounts of divorce influencers which are out there…VirginiaWow, divorce influencers.LyzSo the divorced dad going to the gym, the mom trying to get hot and get back out there. It hit me so personally when I got divorced because I was so stressed out, and my response to stress is to not eat. I lost a lot of weight, and it was not healthy. And I remember people being like, “Oh, you look so good,” and me being like, “I’m so stressed out, I’m not sleeping or eating. You should be asking me if I’m okay.” I would get so angry about it, too, because then also people—as you know—people treat you differently. All of a sudden the men would see me differently because it was a very unhealthy amount of weight [to lose].VirginiaIt sounds like a a parallel with postpartum “get your body back” pressure.LyzYes. VirginiaSo for a lot of women you’ll have just done that in recent years and now you have to do the “revenge body.” And why are we not allowed to just let our bodies be during times of stress and trauma?LyzRight, right. And I think, too, it’s so hard when you layer on that the idea that exists in the divorce world that you now have to find someone else. I hate that. I hate that whole idea. That’s what most divorce books are. It’s like, okay, well, you did it, now how do you find love again? So that comes with that added pressure of being good looking which then translates to diet culture. Thinness, muscles.VirginiaI’m just remembering a piece of yours1 where you were like, “actually all women want is to live alone in the woods with our wolves.” No, we don’t want to get remarried. That’s not the goal but that is immediately the expectation. Why do you want to get right back into the thing you just got out of?LyzWell, I think there’s that pressure of singleness, right? There’s that stigma of singleness. But you’re right, most women post-divorce don’t remarry. It’s the men who remarry. It’s somewhere around 70% of women initiate divorces and I think it’s less than 40%—I need to fact check myself on that.2 But it is a lower number who then get remarried. It’s an overwhelming number of men who then try to remarry because, like, “I don’t know how to find mustard in the grocery store without a woman.” But no, you’re right. I mean, every married woman I know wants to just live alone in the woods with a wolf, so.VirginiaAnd part of that freedom would be not needing to be hot while you do it, just being able to be. LyzYes, not being a hot witch. VirginiaJust want to be a witch.LyzWhy do we have to have weird witch beauty standards? There’s this great moment I think about a lot in the book Don Quixote where he’s traveling along and he meets all these shepherds. And they’re like, “There’s this one bitch, she’s awful. She broke all of our hearts. She’s so beautiful. We hate her. She’s evil.” And then they’re talking about her and she just walks up to them and goes, “I’m not evil. I don’t like any of you. Stop talking to me. I didn’t try to seduce you. I just existed and you thought I was in love with you.” And then she’s basically like, “I don’t want to be in your narrative.” And then she goes back into the woods and she never shows up in the book ever again. VirginiaShe’s our queen. LyzI think about her all the time. VirginiaThat’s icon behavior for sure. So, what else besides revenge body comes up? Anything about divorce and diet culture.LyzThen there’s that whole aspect of divesting yourself of the body ideas that come from the relationship. I think there are so many ways that happens. You might have married a person looking a very specific way but, as we all know, time and life and children take a toll. And then the other person is like, “Well, you don’t look how you used to” and you’re like, “Well, I never will.”VirginiaThat’s life. That’s time passing.LyzAnd marriage is so physical. It’s a bodily connection, right? So having divorce enables you—especially if you’re in a bad marriage. I mean, obviously people can have good marriages. My bias is that I think marriage is inherently unequal and bad. You can have good relationships within a bad system, but it’s still a bad system. So I’m gonna get that out there.But so when you do divorce, part of that rebuilding of identity and rebuilding of sense of self comes with, like, who am I now? Like, what is my body now? And now I don’t have to manage that other person’s toxic body / diet stuff. I don’t have to manage the expectations of another person on my body and on my sense of self. I don’t have to have somebody judging what I’m eating. And then you can also make your own food. That was something that blew my mind that I didn’t expect. Like, I am not cooking for this other person who wants boneless, skinless chicken breasts every single fucking night. VirginiaThe saddest of proteins, trulyLyzHe would have lived on boneless, skinless chicken breast and microwaved frozen vegetables. I’m like, “let’s roast a chicken from Ina Garten. Let’s make vegan stew!” and none of that would fly. So, yeah, being able to feed yourself without the observation of someone around you just really changes things. And since we have 50/50 custody—and it’s always different with children around—but I get to sit and be like, “what is it that I actually want to eat? And when do I want to eat? And how do I want to eat?” It just makes me so much more thoughtful and grateful about what I’m consuming in my body.Men Yell at MeThe Subversive Joy of Being a Single MotherThis is the mid-week essay for Men Yell at Me, a newsletter about the places our politics and our personhood collide. This week’s newsletter is about being a single mother and the stigma and joy of building a life outside the nuclear family. If you love this newsletter, consider becoming a subscriber…Read more3 years ago · 249 likes · 107 comments · lyzVirginiaOne woman I interviewed described it as a “food rumspringa” because she was free from his expectations. For her it was embracing stuff like Annie’s Mac and Cheese—like I don’t have to cook, I can just enjoy eating a box of mac and cheese for dinner and watching Gilmore Girls and be so happy. What was your favorite thing you ate when you realized this liberation? LyzFor a while I got really into cooking complicated recipes from the New York Times. That kind of stopped. I did the opposite of everybody in 2020, in the shutdown year. Everybody got into cooking and I was like, “I’m done, peace out. I will now be ordering food exclusively.” So another one was eating out because my ex does not like to go out to eat and and it was very stressful around, like, if you go out to eat and then what you order. You know, should you get a glass of wine or god forbid order dessert? That’s, like, so extra and why are you doing that? So just going out to eat by myself and an ordering whatever I wanted and dessert was a game changer. VirginiaI love that.LyzAnd then I’d make complicated recipes just for myself because I’m like, “oh, he didn’t like curry so now I will make curry.”VirginiaNow you can have all the curry! Revenge curry seems way better than revenge body, I’m just gonna put that out there. LyzYes, yes. And all bodies handle stress in different ways. Divorce is stressful, even if it’s a good change. And that expectation that you then get thinner because of stress is not everybody’s experience.VirginiaSomething that came up in my conversations with the women I interviewed for this story was was how little faith they had that a judge or the legal system would do anything to intervene when they were seeing their ex continue to parent in very controlling ways around food. Like the dad who, if you didn’t finish dinner, you got it served for breakfast the next morning, so the kid was showing up at school hungry and having meltdowns because he hadn’t eaten two meals. That seems so clearly problematic to me. But I guess I’m wondering if you could talk a little bit about why family court systems aren’t set up to deal with this.LyzFamily court systems aren’t set up to deal with a lot of different types of abuse. Going to my lawyer—who was great and wonderful—she basically was like, family court operates like an equation. You punch in the numbers, you just assume everything’s equal, and there really isn’t room for understanding some of those nuances and the different ways of talking about abuse. I mean, it’s abuse. If a parent is controlling their food access, that is abusive behavior. But you have to navigate it very, very, very delicately. Because I think, especially for women, you’re getting divorced, so already there’s a little bit of a stigma on you, right? Like, you’re a little shrewish. I noticed people treated me differently, too, around their husbands. I was like, “listen, I don’t want your nasty husband, I don’t even want my nasty husband. I don’t want anybody’s husband .”VirginiaWeird energy.LyzSo there was a little bit of weird energy. My lawyer was just really upfront, like, “Listen, if you go before a judge in Iowa or a mediator—we got everything mediated—most of them are middle aged white men. They’re look exactly like your husband. You go in and you start making all these claims, well these could be things that they do to their children.”VirginiaThis could be their parenting style. LyzYou could turn them against you. So, it’s like, if you go in there being the “shrill divorced lady” who only nitpicks and says horrible things about her husband, which I got actually. Divorced women, when I was getting a divorce, told me not to be the “negative divorced lady.”VirginiaBut like, you’re getting divorced for all these reasons, right? Some of which are negative, right? LyzI think the problem is that we don’t talk honestly about our relationships. Nobody knows what is actually supposed to be good in a marriage because we’ve spent so much time hiding some of these things. I would tell people, “Oh, we’re not gonna go out to eat” or “How about you just come over to our house?” just to manage things, so we wouldn’t have to get into a fight later if I had a glass of wine. But I’m not being honest with my friends about that. I’m not like, “No, we can’t go to a restaurant because jerkface over there won’t let me order wine.”VirginiaRight. LyzSo anyway, you are coming into a system that very much thinks its objective but as we all know, objectivity favors the white man and favors the system. So it really is a balancing act. I’ll just tell a story that about religion. My ex was saying that I was awful because I wanted to go to a liberal Lutheran Church—and now I go to no church, which is even worse. He was telling the mediator, “She will not raise her children with the values that she agreed to when we entered the marriage contract so it is a breach of contract,” and my lawyer is like, “You can’t react. You can’t nod. Even if he’s being unreasonable, you just have to be calm and placid so that you look like the reasonable one here.”VirginiaSo you’re not the angry divorced lady.LyzRight. You’re managing so much just to get out of this situation and letting so many things go. And I know women whose exes did awful things and even then the courts were just like, “well, it’s a he said/she said situation.” So you’re just doing what you can to get out with the skin of your teeth.VirginiaAnother thing I heard was women worrying about how their bodies would be perceived by lawyers and judges. Like, if you’re fat, that’s going to be an added strike against you coming into that, especially if you have a thin ex.LyzYes. Oh, yes. The clothes you wear. I had to buy a whole new outfit for mediation. I mean, I’m a writer, I don’t have a lot of business clothes. My lawyer gave me suggestions. She’s like, “button up, nothing low cut.” Which works for me because I have no boobs. But God forbid you actually have boobs and then they’re like, “don’t dress slutty.” And you’re like, well, they’re there. Like, I have a body.VirginiaI can almost never get them to go away. LyzRight? Like, where shall I put them that would make you feel more comfortable. The whole courtroom appearance, which of course, again, is judged more for women. Men just have a uniform they can pop into or out of, you know. I can’t just buy a dress shirt.VirginiaIt has to be an outfit.LyzAnd of course, it’s expensive to do this. And you’re already like, I don’t have any money. That’s such a big aspect I think, not just of divorce but of our court and legal systems. VirginiaThe body policing. LyzYeah. We’ll judge you immediately based on appearance.VirginiaAnd how we judge mothers in general, right? The fitness of motherhood is often tied to bodies and presentation of bodies.LyzAnd then if you and your ex have very different types of bodies, then people are thinking “Well, of course they’re getting divorced because she really let herself go.” And then you get into co-parenting, which is fun.VirginiaThis is maybe a very naive question, but how much advice do you get on how to co-parent and co-parent around food?LyzEvery state does it a little differently. Iowa, God bless, is a no fault divorce state. So it’s really hard to upset the balance of that, like it’s going to be 50/50 no matter what, unless you get your former partner on video doing something horrific, right? It would be very, very, very hard. So, we had to take mandatory divorce parenting classes. And I’m sure it’s different in every state, but what that involved was going to this nonprofit called Kids First Law Center here in Iowa. They’re really great. They do amazing work, helping to represent children for low cost or free. So, you sign up for your time and you go sit in a conference room with a bunch of other divorced parents and then you watch a video that’s like a basically about how not to put your kids in the middle of fights. First of all, it’s kind of shaming because the beginning of the video, at least the one I watched was just kids being like, “this is awful. My parents are ruining my life.”VirginiaLike you’re not already worrying about that!LyzI just remember a child literally drawing a broken home and I’m like, wow, already I feel like the worst person in the world. And then it shows these different scenarios of couples fighting. There’s one where the harried divorce mom comes in from her late work shift and the kids are watching television and they’re like, “we’re so hungry mom.” And she’s like, “well, we don’t have food cause your father’s late with the child support check.” Then it’s like, “don’t do this.”There’s another one where it was like, a dad is dropping his son off back at the sad mom’s divorce department. And he’s like, “Oh, son, I would really love to take you to the big game this Saturday, but it’s your mom’s day and she won’t let me take you.” And then it’s like, “don’t do this.” VirginiaI mean, agreed, that seems not helpful to your child. But it’s not giving you a lot to work with. Like, what do you do instead would be helpful.LyzAnd it does show you better ways to say it. But it’s really basic, it’s like, “Talk to the other adult, don’t talk to the children. Don’t send messages through the children.” And I remember at the time being like, “God, this is so basic,” but then going through divorce and then having to constantly remind my ex like, “Hey you need to just text me instead of telling the kid” or whatever.VirginiaThe video is assuming that you can still communicate with this other adult.LyzYes. And that was something I had to go to therapy to talk about. There are so many times when my ex, I’ll say something to his face and he will not respond. I’ll send an email, he won’t respond.VirginiaYou can’t force two people to be grownups if one of them isn’t being a grown up.LyzThat was a lot of my summer was trying to handle some of these diet culture things that were being taught to my daughter. Our daughter, who is 11, is going through puberty and is in swimming. At her dad’s house they were restricting access to food and snacks, I think out of concern for her weight—which, already lots of different layers of problems there. Her response was to start hoarding snacks and hiding them and this is immediately terrifying to me because this is the age when girls develop eating disorders. Out of everything that I want for my children, I want them to love themselves, right? And to not think that there’s something wrong with themselves.So that was something where I’m like, Okay, how do I send this email which I know will get read, but I know will not be responded to. But you can’t be combative, right? And you can’t betray the confidence of the child. A lot of the things she’s told me have been in confidence. I had to have multiple therapy sessions where it was just writing an email about how to tackle diet culture with your ex and his wife, the kids’ stepmom. There is no handbook.VirginiaNone of this written into the custody agreement. You’re just figuring it out in these murky spaces. LyzAnd you have to assume that you have a therapist who understands these things, which I’m so lucky. My therapist specializes in disordered eating, which is something that she and I tackle a lot, and I’m still unpacking in my own life, right? So I’m lucky. She was already right there with me. I mean one of the reasons I wanted to write a divorce book was because I was looking for books about divorce, and they’re all like, “the happy divorce how to” and that’s just basically tips on how to manage your ex’s emotions.VirginiaLike, the reason you’re not married is because you don’t want to keep managing his emotions.LyzRight, which, learning how to stop managing their emotions is pretty dang difficult, especially when there are kids involved. So no, there is no manual and they’re not talking about it in that divorce class, which by at the end of the video, we all had to get into little small groups and talk about little scenarios, and then talk about what’s the good way to handle this scenario.VirginiaHow can you ever cover all the scenarios you’re actually going to encounter?LyzThey’re mostly focusing on like, money.VirginiaAnd schedule, like, I want to do something this Saturday and it’s your day with the kids, which are logistical issues. Which are not not stressful, but they’re not emotional in the same way as something like how we’re feeding the kids or how we’re talking about bodies. These are things that just trigger such deep core beliefs and emotions for everybody.LyzAnd I think something that is really, really difficult—and I think I’ve talked to you about this, too—is then trying to help your child unlearn a lot of things that they’re learning from your partner, which you’re also trying to unlearn. Like, I am on a journey and I will always be on a journey, right? I’m trying to help my kid unlearn stuff that I don’t even fully have unlearned and it triggers me to remember those moments from my own childhood. But you can’t put that on your kid because they’re different. You are just unraveling this whole complicated issue in the moment with somebody who doesn’t want to work with you. VirginiaOh, man, it’s so much. I do want to quickly say—you and I have talked about this, of course, but I want to say for listeners—what your daughter was doing hoarding food, this came up in the piece as well. I really appreciated the advice from Hilary Kinavey, one of the therapists I interviewed, of reframing that as a really smart strategy for a kid in that situation. It’s a really smart coping strategy to get herself fed when that wasn’t available.So for anyone parenting through the same kind of dynamic, it’s so important that we recognize the wisdom of how our kids are responding to these moments. Like, of course we don’t want that to be her only coping strategy in life, but I think what she was doing was actually brilliant.LyzYes. Virginia and I have a little text thread about our newsletters, but also I’m just asking Virginia for advice on parenting. So I remember telling you that and you saying, “that’s so great that she’s feeding herself,” and that helped me to immediately reframe the way I was thinking about it.And another thing I really liked in the piece was about kids correcting with food. Like the mother who talked about how her kids might seem like they binge a little when they come back to her house. I notice those kinds of behaviors at my house, and of course that really stresses me out because you’re raised to be like, “no more chips! No more candy!” and just learning how to see that as a positive thing, as a way of your child getting their needs met. Now I say, “in our house, if you’re hungry, you eat.” Know what you’re hungry for, trust yourself, trust your body. That helped alleviate a lot of my fears.Because again, this is not something that is really talked about. Hearing that it happens in someone else’s house immediately makes me think, Okay, this is a normal coping mechanism.VirginiaIt is obviously not ideal for a kid to be moving from a restrictive household and then having to respond in that way. It is a stress response and that’s concerning. But it also is a real power of divorce, that you have control over what’s happening in your house, and you can make your house the safe space for food. If you were still in the marriage, those safe spaces would be much harder to find.LyzYes. That that is something I think about a lot because I’ve got regrets about the person I chose to have children with. We all decide we’re going to be better than our parents, and we’re going to do things. So I think one of the biggest heartbreaks of my life was being in this marriage and realizing I’m not any different. I did the exact same thing. The only way out is by breaking this all apart and relearning life again. But then knowing that some of those same things will now be happening to your kid because that’s what you chose. I can’t control what happens in that house. I think, especially, too, for mothers, it’s really hard, because you’re used to controlling every single aspect. Like, you know where the shoes are, you know where everything is, you know where the milk is and the ketchup is. And then divorce is letting go of that control. And it’s really scary, because you’re like, are they even gonna get fed? And what are they gonna get fed? And how?But it also helps you build something better. I just have to focus on in my house. I can create a space where we can talk about these issues without fear, where we’re not managing other people’s emotions, where I can have a candy bowl on the kitchen counter. You know, just feed yourself, feed your body, and de-stigmatize a lot of the food.Something my ex would do and does is say, “You have to eat so many bites of so many things.” It just makes dinnertime miserable! Especially, like, my son is the most stubborn. He’s just a sweet little boy and everything’s easygoing until the moment you see his little jaw kind of like click into place. And then you can’t move him. He will not.VirginiaHe will die on this mountain forever. Good luck to you. LyzAnd sometimes the mountain is his foot is on the table, and you say, “hHey, buddy could you get your foot off the table?” And then you look under the table and he’s got his foot up touching the top of the table because he is not gonna let you win. So you can imagine that energy when… VirginiaCounting broccoli bites. LyzRight, one more bite of broccoli. When he was a toddler and he moved to solids, he dropped off the weight scale for a little while which was very scary for me. We had to get him monitored because they were like, does he have a healthy home? Which of course is like, oh my god, I’m a terrible parent. And I did have to unlearn some things! I remember the doctor being like, “well, what protein will he eat?” And I was like, “Go-Gurt, but they’re so full of sugar I don’t like to feed them.” I know, I’m terrible!VirginiaNo, no, I had the same thing.LyzAnd I’ve been going to this doctor for, gosh, 17 years now. So, you know, we know each other and it’s a small town, so we know each other. But she’s just like, “Lyz. If he’s eating it, feed him.”VirginiaFeed him the Go-Gurt.LyzYeah, feed him the Go-Gurt! And so making dinnertime a place that is not stressful is is just so nice.VirginiaYes. I’m so glad you can do that for them. Cooking complicated recipes that make you happy or not cooking because that also makes you happy.LyzOh my god, eating cheese over the sink for dinner. Amazing. Love it. VirginiaLove that.Butter for Your Burnt ToastVirginiaSo what is your butter for us? LyzMy recommendation is not going to be super deep, but when I saw that question, I immediately thought that the thing I recommend right now is “Wednesday,” a TV show on Netflix. It’s so good. I’m watching it with my 11 year old daughter. I love it. She loves it. It’s so fun. It’s so smart. It’s so interesting. The mother / daughter relationship is great. VirginiaOh, I can’t wait. Do you think my 9 year old can watch it? Will she be into it?LyzMy 9 year old is kind of a weenie beanie and got scared by the horse in “Tangled.” VirginiaThat was a very large horse, in their defense. I can understand that. LyzWhat I’m trying to say is my kid’s threshold for scary things is very low and I know other people’s kids’ are much higher. So, it is too intense for my 9 year old but my 11 year old loves it. But I think if I was 9. I’d be totally into it because I was a weirdo. VirginiaShe is really into the Lemony Snicket show which we’ve been watching and that is quite dark. LyzIf she can do Lemony Snicket she can do Wednesday. It’s also very hilarious and smart and interesting. This should be fun because at least this has a happy ending. I remember watching Lemony Snicket with my daughter and getting to the end and her being like, there has to be another episode and it was like, “No, honey, sometimes life is just bad like that.” And then I was like, Oh my God, you’re the worst parent ever. But also, suck it up.VirginiaWell, my recommendation is a game that my kids and Dan and I have all been really into called Ransom Note. Have you ever played this? I think you and your kids would like it too, Lyz. So it’s magnetic poetry, the little word tiles. It’s basically a box full of the word tiles and then everyone gets their own little board and you draw a question and it’s like a prompt. Like the reason it’s ransom notes, it could be like “write a ransom note for kidnapping someone,” or it’s like write a parking ticket for very absurd, funny scenarios. And then you have however much time to play with all your magnetic poetry words and write your own little sentences. And then you just judge whose is funniest. That’s the whole game.We really love it, our nine year old is weirdly great at it. She’s very funny and often wins the round. Also we’re just judging each other which is a fun family activity. Even my five year old, she’ll play on a team with me because she’s like half-reading and she can pick out high frequency words. Or we just let her pick random words and then it’s funny to see what she comes up with. Anyway, it’s so fun. It’s low stakes because I guess you could play it in a competitive way, but we just like to make up the word things. It is marketed for ages 17 and up, so if you care you can edit the cards and the words a little bit because there’s some vulgarity. But my nine year old did a great job with a sentence involving genitals the other day.LyzI love those games, especially now as they’re getting older. We played one on my sister’s Switch. I don’t remember what it was called, but it was something a little similar where you had they come up with scenarios and you had to invent a solution to the problem. And the scenario was how do you make a fish be modest? My daughter’s solution was to was to convert fish to Christianity. And I mean, like she’s obviously joking but I was just like, you’re twisted. Your mind is twisted. It’s just so rewarding as a parent because you’re like, “Oh thank God, you have a personality.”VirginiaWell, and as writer parents to be so proud when they come up with clever little word combinations. I was like, Oh, I think this may actually be an educational game but we will not think of it that way. It’s a very cards against humanity kind of vibe but you can play it with your kids because the skills translate. LyzWell, we love games so we will be picking this one up. VirginiaLyz, thank you so much for being here! This was awesome. I am very excited for everyone to read your book even though I know it’s not out for a while. But stay tuned for that. Tell folks where they can follow you and support your work.LyzI also have a newsletter! It’s calledMen Yell at Meor Lyz.substack.com. You can find me there. I’m alsoon Twitterbut I guess the internet’s dying. But I’ll be there tweeting along until I get hit by a meteor. Those are two of the best places to find me unless you’re in Iowa, then you know how to find me because you live here.</itunes:summary>
      <itunes:subtitle>Being able to feed yourself without the observation of someone around you just really changes things. You’re listening to Burnt Toast. This is the podcast where we talk about diet culture, fat phobia, parenting and health. I’m Virginia Sole-Smith, I also write the Burnt Toast newsletter.Today we are revisiting a newsletter essay, one that I actually published just last month. It’s called “Do I Wear Spanx to Family Court?”I’m going to read the piece, and then my good friend Lyz Lenz is coming on to discuss divorce and diet culture with us. If you don’t know Lyz, she writes the excellent substack newsletter Men Yell at Me. She’s also the author ofGod Land: A Story of Faith, Loss, and Renewal in Middle America,andBelabored: A Vindication of the Rights of Pregnant Women. And she has a third book coming out in 2024 calledThis American Ex Wife. Lyz is a really amazing political journalist, memoirist, all around phenomenally talented writer and my local divorce expert, so I’m really excited to have her on the episode.Okay, here’s the essay. It ran on November 1. VirginiaSo Lyz, you have written so brilliantly about divorce. You are the smartest person I know about divorce. I text you whenever I want to know about divorce.LyzWhich isn’t that often, for her husband who’s listening.VirginiaYou are extremely knowledgeable about this topic and your next book, This American Ex Wife, is about divorce. So you are here as my divorce expert and I’m curious: Do you see diet culture playing a role in American divorces?LyzOh, absolutely. Something initially with divorce that hits on diet culture is the “revenge body.” Anybody who’s gotten divorced will tell you about the stress and the weight loss associated with it—or not! Sometimes it’s weight gain. But there is the expectation of having that “post-breakup revenge body.” I’ve seen TikToks that are kind of making jokes like, you want to sit on the couch and relax, but you remember you have to be the hot one in the breakup.VirginiaI never thought about this. LyzYou know, like the “getting back out there” body. I know for a lot of men, divorce involves some free time, which, that time used to be managed by someone and now they don’t know what to do. So there is an aspect to the culture of the Divorced Dad in the gym. I follow quite a few TikTok accounts of divorce influencers which are out there…VirginiaWow, divorce influencers.LyzSo the divorced dad going to the gym, the mom trying to get hot and get back out there. It hit me so personally when I got divorced because I was so stressed out, and my response to stress is to not eat. I lost a lot of weight, and it was not healthy. And I remember people being like, “Oh, you look so good,” and me being like, “I’m so stressed out, I’m not sleeping or eating. You should be asking me if I’m okay.” I would get so angry about it, too, because then also people—as you know—people treat you differently. All of a sudden the men would see me differently because it was a very unhealthy amount of weight [to lose].VirginiaIt sounds like a a parallel with postpartum “get your body back” pressure.LyzYes. VirginiaSo for a lot of women you’ll have just done that in recent years and now you have to do the “revenge body.” And why are we not allowed to just let our bodies be during times of stress and trauma?LyzRight, right. And I think, too, it’s so hard when you layer on that the idea that exists in the divorce world that you now have to find someone else. I hate that. I hate that whole idea. That’s what most divorce books are. It’s like, okay, well, you did it, now how do you find love again? So that comes with that added pressure of being good looking which then translates to diet culture. Thinness, muscles.VirginiaI’m just remembering a piece of yours1 where you were like, “actually all women want is to live alone in the woods with our wolves.” No, we don’t want to get remarried. That’s not the goal but that is immediately the expectation. Why do you want to get right back into the thing you just got out of?LyzWell, I think there’s that pressure of singleness, right? There’s that stigma of singleness. But you’re right, most women post-divorce don’t remarry. It’s the men who remarry. It’s somewhere around 70% of women initiate divorces and I think it’s less than 40%—I need to fact check myself on that.2 But it is a lower number who then get remarried. It’s an overwhelming number of men who then try to remarry because, like, “I don’t know how to find mustard in the grocery store without a woman.” But no, you’re right. I mean, every married woman I know wants to just live alone in the woods with a wolf, so.VirginiaAnd part of that freedom would be not needing to be hot while you do it, just being able to be. LyzYes, not being a hot witch. VirginiaJust want to be a witch.LyzWhy do we have to have weird witch beauty standards? There’s this great moment I think about a lot in the book Don Quixote where he’s traveling along and he meets all these shepherds. And they’re like, “There’s this one bitch, she’s awful. She broke all of our hearts. She’s so beautiful. We hate her. She’s evil.” And then they’re talking about her and she just walks up to them and goes, “I’m not evil. I don’t like any of you. Stop talking to me. I didn’t try to seduce you. I just existed and you thought I was in love with you.” And then she’s basically like, “I don’t want to be in your narrative.” And then she goes back into the woods and she never shows up in the book ever again. VirginiaShe’s our queen. LyzI think about her all the time. VirginiaThat’s icon behavior for sure. So, what else besides revenge body comes up? Anything about divorce and diet culture.LyzThen there’s that whole aspect of divesting yourself of the body ideas that come from the relationship. I think there are so many ways that happens. You might have married a person looking a very specific way but, as we all know, time and life and children take a toll. And then the other person is like, “Well, you don’t look how you used to” and you’re like, “Well, I never will.”VirginiaThat’s life. That’s time passing.LyzAnd marriage is so physical. It’s a bodily connection, right? So having divorce enables you—especially if you’re in a bad marriage. I mean, obviously people can have good marriages. My bias is that I think marriage is inherently unequal and bad. You can have good relationships within a bad system, but it’s still a bad system. So I’m gonna get that out there.But so when you do divorce, part of that rebuilding of identity and rebuilding of sense of self comes with, like, who am I now? Like, what is my body now? And now I don’t have to manage that other person’s toxic body / diet stuff. I don’t have to manage the expectations of another person on my body and on my sense of self. I don’t have to have somebody judging what I’m eating. And then you can also make your own food. That was something that blew my mind that I didn’t expect. Like, I am not cooking for this other person who wants boneless, skinless chicken breasts every single fucking night. VirginiaThe saddest of proteins, trulyLyzHe would have lived on boneless, skinless chicken breast and microwaved frozen vegetables. I’m like, “let’s roast a chicken from Ina Garten. Let’s make vegan stew!” and none of that would fly. So, yeah, being able to feed yourself without the observation of someone around you just really changes things. And since we have 50/50 custody—and it’s always different with children around—but I get to sit and be like, “what is it that I actually want to eat? And when do I want to eat? And how do I want to eat?” It just makes me so much more thoughtful and grateful about what I’m consuming in my body.Men Yell at MeThe Subversive Joy of Being a Single MotherThis is the mid-week essay for Men Yell at Me, a newsletter about the places our politics and our personhood collide. This week’s newsletter is about being a single mother and the stigma and joy of building a life outside the nuclear family. If you love this newsletter, consider becoming a subscriber…Read more3 years ago · 249 likes · 107 comments · lyzVirginiaOne woman I interviewed described it as a “food rumspringa” because she was free from his expectations. For her it was embracing stuff like Annie’s Mac and Cheese—like I don’t have to cook, I can just enjoy eating a box of mac and cheese for dinner and watching Gilmore Girls and be so happy. What was your favorite thing you ate when you realized this liberation? LyzFor a while I got really into cooking complicated recipes from the New York Times. That kind of stopped. I did the opposite of everybody in 2020, in the shutdown year. Everybody got into cooking and I was like, “I’m done, peace out. I will now be ordering food exclusively.” So another one was eating out because my ex does not like to go out to eat and and it was very stressful around, like, if you go out to eat and then what you order. You know, should you get a glass of wine or god forbid order dessert? That’s, like, so extra and why are you doing that? So just going out to eat by myself and an ordering whatever I wanted and dessert was a game changer. VirginiaI love that.LyzAnd then I’d make complicated recipes just for myself because I’m like, “oh, he didn’t like curry so now I will make curry.”VirginiaNow you can have all the curry! Revenge curry seems way better than revenge body, I’m just gonna put that out there. LyzYes, yes. And all bodies handle stress in different ways. Divorce is stressful, even if it’s a good change. And that expectation that you then get thinner because of stress is not everybody’s experience.VirginiaSomething that came up in my conversations with the women I interviewed for this story was was how little faith they had that a judge or the legal system would do anything to intervene when they were seeing their ex continue to parent in very controlling ways around food. Like the dad who, if you didn’t finish dinner, you got it served for breakfast the next morning, so the kid was showing up at school hungry and having meltdowns because he hadn’t eaten two meals. That seems so clearly problematic to me. But I guess I’m wondering if you could talk a little bit about why family court systems aren’t set up to deal with this.LyzFamily court systems aren’t set up to deal with a lot of different types of abuse. Going to my lawyer—who was great and wonderful—she basically was like, family court operates like an equation. You punch in the numbers, you just assume everything’s equal, and there really isn’t room for understanding some of those nuances and the different ways of talking about abuse. I mean, it’s abuse. If a parent is controlling their food access, that is abusive behavior. But you have to navigate it very, very, very delicately. Because I think, especially for women, you’re getting divorced, so already there’s a little bit of a stigma on you, right? Like, you’re a little shrewish. I noticed people treated me differently, too, around their husbands. I was like, “listen, I don’t want your nasty husband, I don’t even want my nasty husband. I don’t want anybody’s husband .”VirginiaWeird energy.LyzSo there was a little bit of weird energy. My lawyer was just really upfront, like, “Listen, if you go before a judge in Iowa or a mediator—we got everything mediated—most of them are middle aged white men. They’re look exactly like your husband. You go in and you start making all these claims, well these could be things that they do to their children.”VirginiaThis could be their parenting style. LyzYou could turn them against you. So, it’s like, if you go in there being the “shrill divorced lady” who only nitpicks and says horrible things about her husband, which I got actually. Divorced women, when I was getting a divorce, told me not to be the “negative divorced lady.”VirginiaBut like, you’re getting divorced for all these reasons, right? Some of which are negative, right? LyzI think the problem is that we don’t talk honestly about our relationships. Nobody knows what is actually supposed to be good in a marriage because we’ve spent so much time hiding some of these things. I would tell people, “Oh, we’re not gonna go out to eat” or “How about you just come over to our house?” just to manage things, so we wouldn’t have to get into a fight later if I had a glass of wine. But I’m not being honest with my friends about that. I’m not like, “No, we can’t go to a restaurant because jerkface over there won’t let me order wine.”VirginiaRight. LyzSo anyway, you are coming into a system that very much thinks its objective but as we all know, objectivity favors the white man and favors the system. So it really is a balancing act. I’ll just tell a story that about religion. My ex was saying that I was awful because I wanted to go to a liberal Lutheran Church—and now I go to no church, which is even worse. He was telling the mediator, “She will not raise her children with the values that she agreed to when we entered the marriage contract so it is a breach of contract,” and my lawyer is like, “You can’t react. You can’t nod. Even if he’s being unreasonable, you just have to be calm and placid so that you look like the reasonable one here.”VirginiaSo you’re not the angry divorced lady.LyzRight. You’re managing so much just to get out of this situation and letting so many things go. And I know women whose exes did awful things and even then the courts were just like, “well, it’s a he said/she said situation.” So you’re just doing what you can to get out with the skin of your teeth.VirginiaAnother thing I heard was women worrying about how their bodies would be perceived by lawyers and judges. Like, if you’re fat, that’s going to be an added strike against you coming into that, especially if you have a thin ex.LyzYes. Oh, yes. The clothes you wear. I had to buy a whole new outfit for mediation. I mean, I’m a writer, I don’t have a lot of business clothes. My lawyer gave me suggestions. She’s like, “button up, nothing low cut.” Which works for me because I have no boobs. But God forbid you actually have boobs and then they’re like, “don’t dress slutty.” And you’re like, well, they’re there. Like, I have a body.VirginiaI can almost never get them to go away. LyzRight? Like, where shall I put them that would make you feel more comfortable. The whole courtroom appearance, which of course, again, is judged more for women. Men just have a uniform they can pop into or out of, you know. I can’t just buy a dress shirt.VirginiaIt has to be an outfit.LyzAnd of course, it’s expensive to do this. And you’re already like, I don’t have any money. That’s such a big aspect I think, not just of divorce but of our court and legal systems. VirginiaThe body policing. LyzYeah. We’ll judge you immediately based on appearance.VirginiaAnd how we judge mothers in general, right? The fitness of motherhood is often tied to bodies and presentation of bodies.LyzAnd then if you and your ex have very different types of bodies, then people are thinking “Well, of course they’re getting divorced because she really let herself go.” And then you get into co-parenting, which is fun.VirginiaThis is maybe a very naive question, but how much advice do you get on how to co-parent and co-parent around food?LyzEvery state does it a little differently. Iowa, God bless, is a no fault divorce state. So it’s really hard to upset the balance of that, like it’s going to be 50/50 no matter what, unless you get your former partner on video doing something horrific, right? It would be very, very, very hard. So, we had to take mandatory divorce parenting classes. And I’m sure it’s different in every state, but what that involved was going to this nonprofit called Kids First Law Center here in Iowa. They’re really great. They do amazing work, helping to represent children for low cost or free. So, you sign up for your time and you go sit in a conference room with a bunch of other divorced parents and then you watch a video that’s like a basically about how not to put your kids in the middle of fights. First of all, it’s kind of shaming because the beginning of the video, at least the one I watched was just kids being like, “this is awful. My parents are ruining my life.”VirginiaLike you’re not already worrying about that!LyzI just remember a child literally drawing a broken home and I’m like, wow, already I feel like the worst person in the world. And then it shows these different scenarios of couples fighting. There’s one where the harried divorce mom comes in from her late work shift and the kids are watching television and they’re like, “we’re so hungry mom.” And she’s like, “well, we don’t have food cause your father’s late with the child support check.” Then it’s like, “don’t do this.”There’s another one where it was like, a dad is dropping his son off back at the sad mom’s divorce department. And he’s like, “Oh, son, I would really love to take you to the big game this Saturday, but it’s your mom’s day and she won’t let me take you.” And then it’s like, “don’t do this.” VirginiaI mean, agreed, that seems not helpful to your child. But it’s not giving you a lot to work with. Like, what do you do instead would be helpful.LyzAnd it does show you better ways to say it. But it’s really basic, it’s like, “Talk to the other adult, don’t talk to the children. Don’t send messages through the children.” And I remember at the time being like, “God, this is so basic,” but then going through divorce and then having to constantly remind my ex like, “Hey you need to just text me instead of telling the kid” or whatever.VirginiaThe video is assuming that you can still communicate with this other adult.LyzYes. And that was something I had to go to therapy to talk about. There are so many times when my ex, I’ll say something to his face and he will not respond. I’ll send an email, he won’t respond.VirginiaYou can’t force two people to be grownups if one of them isn’t being a grown up.LyzThat was a lot of my summer was trying to handle some of these diet culture things that were being taught to my daughter. Our daughter, who is 11, is going through puberty and is in swimming. At her dad’s house they were restricting access to food and snacks, I think out of concern for her weight—which, already lots of different layers of problems there. Her response was to start hoarding snacks and hiding them and this is immediately terrifying to me because this is the age when girls develop eating disorders. Out of everything that I want for my children, I want them to love themselves, right? And to not think that there’s something wrong with themselves.So that was something where I’m like, Okay, how do I send this email which I know will get read, but I know will not be responded to. But you can’t be combative, right? And you can’t betray the confidence of the child. A lot of the things she’s told me have been in confidence. I had to have multiple therapy sessions where it was just writing an email about how to tackle diet culture with your ex and his wife, the kids’ stepmom. There is no handbook.VirginiaNone of this written into the custody agreement. You’re just figuring it out in these murky spaces. LyzAnd you have to assume that you have a therapist who understands these things, which I’m so lucky. My therapist specializes in disordered eating, which is something that she and I tackle a lot, and I’m still unpacking in my own life, right? So I’m lucky. She was already right there with me. I mean one of the reasons I wanted to write a divorce book was because I was looking for books about divorce, and they’re all like, “the happy divorce how to” and that’s just basically tips on how to manage your ex’s emotions.VirginiaLike, the reason you’re not married is because you don’t want to keep managing his emotions.LyzRight, which, learning how to stop managing their emotions is pretty dang difficult, especially when there are kids involved. So no, there is no manual and they’re not talking about it in that divorce class, which by at the end of the video, we all had to get into little small groups and talk about little scenarios, and then talk about what’s the good way to handle this scenario.VirginiaHow can you ever cover all the scenarios you’re actually going to encounter?LyzThey’re mostly focusing on like, money.VirginiaAnd schedule, like, I want to do something this Saturday and it’s your day with the kids, which are logistical issues. Which are not not stressful, but they’re not emotional in the same way as something like how we’re feeding the kids or how we’re talking about bodies. These are things that just trigger such deep core beliefs and emotions for everybody.LyzAnd I think something that is really, really difficult—and I think I’ve talked to you about this, too—is then trying to help your child unlearn a lot of things that they’re learning from your partner, which you’re also trying to unlearn. Like, I am on a journey and I will always be on a journey, right? I’m trying to help my kid unlearn stuff that I don’t even fully have unlearned and it triggers me to remember those moments from my own childhood. But you can’t put that on your kid because they’re different. You are just unraveling this whole complicated issue in the moment with somebody who doesn’t want to work with you. VirginiaOh, man, it’s so much. I do want to quickly say—you and I have talked about this, of course, but I want to say for listeners—what your daughter was doing hoarding food, this came up in the piece as well. I really appreciated the advice from Hilary Kinavey, one of the therapists I interviewed, of reframing that as a really smart strategy for a kid in that situation. It’s a really smart coping strategy to get herself fed when that wasn’t available.So for anyone parenting through the same kind of dynamic, it’s so important that we recognize the wisdom of how our kids are responding to these moments. Like, of course we don’t want that to be her only coping strategy in life, but I think what she was doing was actually brilliant.LyzYes. Virginia and I have a little text thread about our newsletters, but also I’m just asking Virginia for advice on parenting. So I remember telling you that and you saying, “that’s so great that she’s feeding herself,” and that helped me to immediately reframe the way I was thinking about it.And another thing I really liked in the piece was about kids correcting with food. Like the mother who talked about how her kids might seem like they binge a little when they come back to her house. I notice those kinds of behaviors at my house, and of course that really stresses me out because you’re raised to be like, “no more chips! No more candy!” and just learning how to see that as a positive thing, as a way of your child getting their needs met. Now I say, “in our house, if you’re hungry, you eat.” Know what you’re hungry for, trust yourself, trust your body. That helped alleviate a lot of my fears.Because again, this is not something that is really talked about. Hearing that it happens in someone else’s house immediately makes me think, Okay, this is a normal coping mechanism.VirginiaIt is obviously not ideal for a kid to be moving from a restrictive household and then having to respond in that way. It is a stress response and that’s concerning. But it also is a real power of divorce, that you have control over what’s happening in your house, and you can make your house the safe space for food. If you were still in the marriage, those safe spaces would be much harder to find.LyzYes. That that is something I think about a lot because I’ve got regrets about the person I chose to have children with. We all decide we’re going to be better than our parents, and we’re going to do things. So I think one of the biggest heartbreaks of my life was being in this marriage and realizing I’m not any different. I did the exact same thing. The only way out is by breaking this all apart and relearning life again. But then knowing that some of those same things will now be happening to your kid because that’s what you chose. I can’t control what happens in that house. I think, especially, too, for mothers, it’s really hard, because you’re used to controlling every single aspect. Like, you know where the shoes are, you know where everything is, you know where the milk is and the ketchup is. And then divorce is letting go of that control. And it’s really scary, because you’re like, are they even gonna get fed? And what are they gonna get fed? And how?But it also helps you build something better. I just have to focus on in my house. I can create a space where we can talk about these issues without fear, where we’re not managing other people’s emotions, where I can have a candy bowl on the kitchen counter. You know, just feed yourself, feed your body, and de-stigmatize a lot of the food.Something my ex would do and does is say, “You have to eat so many bites of so many things.” It just makes dinnertime miserable! Especially, like, my son is the most stubborn. He’s just a sweet little boy and everything’s easygoing until the moment you see his little jaw kind of like click into place. And then you can’t move him. He will not.VirginiaHe will die on this mountain forever. Good luck to you. LyzAnd sometimes the mountain is his foot is on the table, and you say, “hHey, buddy could you get your foot off the table?” And then you look under the table and he’s got his foot up touching the top of the table because he is not gonna let you win. So you can imagine that energy when… VirginiaCounting broccoli bites. LyzRight, one more bite of broccoli. When he was a toddler and he moved to solids, he dropped off the weight scale for a little while which was very scary for me. We had to get him monitored because they were like, does he have a healthy home? Which of course is like, oh my god, I’m a terrible parent. And I did have to unlearn some things! I remember the doctor being like, “well, what protein will he eat?” And I was like, “Go-Gurt, but they’re so full of sugar I don’t like to feed them.” I know, I’m terrible!VirginiaNo, no, I had the same thing.LyzAnd I’ve been going to this doctor for, gosh, 17 years now. So, you know, we know each other and it’s a small town, so we know each other. But she’s just like, “Lyz. If he’s eating it, feed him.”VirginiaFeed him the Go-Gurt.LyzYeah, feed him the Go-Gurt! And so making dinnertime a place that is not stressful is is just so nice.VirginiaYes. I’m so glad you can do that for them. Cooking complicated recipes that make you happy or not cooking because that also makes you happy.LyzOh my god, eating cheese over the sink for dinner. Amazing. Love it. VirginiaLove that.Butter for Your Burnt ToastVirginiaSo what is your butter for us? LyzMy recommendation is not going to be super deep, but when I saw that question, I immediately thought that the thing I recommend right now is “Wednesday,” a TV show on Netflix. It’s so good. I’m watching it with my 11 year old daughter. I love it. She loves it. It’s so fun. It’s so smart. It’s so interesting. The mother / daughter relationship is great. VirginiaOh, I can’t wait. Do you think my 9 year old can watch it? Will she be into it?LyzMy 9 year old is kind of a weenie beanie and got scared by the horse in “Tangled.” VirginiaThat was a very large horse, in their defense. I can understand that. LyzWhat I’m trying to say is my kid’s threshold for scary things is very low and I know other people’s kids’ are much higher. So, it is too intense for my 9 year old but my 11 year old loves it. But I think if I was 9. I’d be totally into it because I was a weirdo. VirginiaShe is really into the Lemony Snicket show which we’ve been watching and that is quite dark. LyzIf she can do Lemony Snicket she can do Wednesday. It’s also very hilarious and smart and interesting. This should be fun because at least this has a happy ending. I remember watching Lemony Snicket with my daughter and getting to the end and her being like, there has to be another episode and it was like, “No, honey, sometimes life is just bad like that.” And then I was like, Oh my God, you’re the worst parent ever. But also, suck it up.VirginiaWell, my recommendation is a game that my kids and Dan and I have all been really into called Ransom Note. Have you ever played this? I think you and your kids would like it too, Lyz. So it’s magnetic poetry, the little word tiles. It’s basically a box full of the word tiles and then everyone gets their own little board and you draw a question and it’s like a prompt. Like the reason it’s ransom notes, it could be like “write a ransom note for kidnapping someone,” or it’s like write a parking ticket for very absurd, funny scenarios. And then you have however much time to play with all your magnetic poetry words and write your own little sentences. And then you just judge whose is funniest. That’s the whole game.We really love it, our nine year old is weirdly great at it. She’s very funny and often wins the round. Also we’re just judging each other which is a fun family activity. Even my five year old, she’ll play on a team with me because she’s like half-reading and she can pick out high frequency words. Or we just let her pick random words and then it’s funny to see what she comes up with. Anyway, it’s so fun. It’s low stakes because I guess you could play it in a competitive way, but we just like to make up the word things. It is marketed for ages 17 and up, so if you care you can edit the cards and the words a little bit because there’s some vulgarity. But my nine year old did a great job with a sentence involving genitals the other day.LyzI love those games, especially now as they’re getting older. We played one on my sister’s Switch. I don’t remember what it was called, but it was something a little similar where you had they come up with scenarios and you had to invent a solution to the problem. And the scenario was how do you make a fish be modest? My daughter’s solution was to was to convert fish to Christianity. And I mean, like she’s obviously joking but I was just like, you’re twisted. Your mind is twisted. It’s just so rewarding as a parent because you’re like, “Oh thank God, you have a personality.”VirginiaWell, and as writer parents to be so proud when they come up with clever little word combinations. I was like, Oh, I think this may actually be an educational game but we will not think of it that way. It’s a very cards against humanity kind of vibe but you can play it with your kids because the skills translate. LyzWell, we love games so we will be picking this one up. VirginiaLyz, thank you so much for being here! This was awesome. I am very excited for everyone to read your book even though I know it’s not out for a while. But stay tuned for that. Tell folks where they can follow you and support your work.LyzI also have a newsletter! It’s calledMen Yell at Meor Lyz.substack.com. You can find me there. I’m alsoon Twitterbut I guess the internet’s dying. But I’ll be there tweeting along until I get hit by a meteor. Those are two of the best places to find me unless you’re in Iowa, then you know how to find me because you live here.</itunes:subtitle>
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      <title>&quot;I Love a Beautiful Home, But it Doesn&apos;t Rank Higher than Being Able to Function in My Space.&quot;</title>
      <description><![CDATA[<blockquote><p><strong>We’ve done the same thing with housekeeping that we did with physical health: You are morally obligated to have this very clean, very organized, very aesthetically pleasing home, particularly if you are socialized as a woman. And if you do not do that, you deserve my shame and derision and criticism and all that stuff. So that’s when I started talking about this idea that care tasks are morally neutral.</strong></p></blockquote><p><strong>You’re listening to Burnt Toast.</strong> This is the podcast where we talk about diet culture, fatphobia, parenting and health. I’m Virginia Sole-Smith I also write the Burnt Toast newsletter.</p><p><strong>Today I am super excited to be chatting with KC Davis!</strong> KC is a licensed professional therapist, author, speaker and the person behind the mental health platform <a href="https://www.strugglecare.com/" target="_blank">Struggle Care</a>. She is <a href="https://www.tiktok.com/@domesticblisters" target="_blank">domestic blisters</a> on TikTok. And she is the author of <em><a href="https://bookshop.org/p/books/how-to-keep-house-while-drowning-a-gentle-approach-to-cleaning-and-organizing-kc-davis/17540385?ean=9781668002841" target="_blank">How to Keep House While Drowning</a></em>, a book that I read earlier this year and just cannot say enough good things about.</p><p>I started thinking about this conversation after I wrote <a href="https://virginiasolesmith.substack.com/p/perfectionism-and-performance-of-organization" target="_blank">an essay on organization as a hobby</a>. KC is very, very good at helping us break down all of the assumptions we make about what our houses need to look like, about what care tasks need to look like, and at offering ways to reframe all of that so that your space actually serves you instead of measuring up to some unsustainable ideal, which you know, we are all about doing here. <strong>So here’s KC!</strong></p><h3><strong>Episode 73 Transcript</strong></h3><p><strong>KC</strong></p><p>I started my TikTok channel, gosh, I guess we’re coming up on three years ago. I primarily use it to talk about how we can take care of ourselves when we’re in a hard spot. So for some people that’s a hard season of life. For other people that is a lifelong disability or maybe a bout with mental illness. Maybe it’s just being overwhelmed or being burnt out or any number of barriers that can make it difficult to care for ourselves.</p><p>I think that when we think about caring for ourselves, there are two main things out there mainstream and one is the “self care” movement, which in my experience can get very privileged. You know, a lot of bubble baths and pedicures and talking about things that require the privilege of extra time and money. And then when we talk about care tasks, like doing the laundry, and the dishes and things like that, if you want help with that, I often find that a lot of the resources out there are what I call like “boot camp” style motivation, where it’s like “Get up! Figure it out! Have some self respect!” like, “Do it!” And I don’t find those very motivating.</p><p>So my content is the cross-section between mental health and and care tasks, and how we can use self compassion and accessibility and accommodations to raise the quality of our life and make it a little bit easier to take care of ourselves.</p><p><strong>Virginia</strong></p><p>I first got obsessed with your work when my friend</p><p><a href="https://open.substack.com/users/1257598-sara-petersen?utm_source=mentions" target="_blank">Sara Petersen</a></p><p>of</p><p><a href="https://open.substack.com/pub/sarapetersen" target="_blank">In Pursuit of Clean Countertops</a></p><p>sent me<a href="https://www.instagram.com/p/CVD9h4frTCj/?hl=en" target="_blank">a post</a>you did about super pretty laundry rooms, and it says “this is a hobby.” It was such an epiphany for me, I have to tell you. I don’t know, I’d always sort of thought that pretty laundry room kind of content was supposed to be about organization. That it was supposed to be about making your life easier. And<strong>I had this sense of “Well, it’s intended to be helpful and if it’s making me feel bad, it’s just because I’m not doing doing it right.” And as I was making notes for our conversation and I wrote that down, I was like, “Oh, that’s diet culture.</strong>That’s perfectionism.”</p><p>I would love for you to talk a little bit about how you came to realize that so much of what we’re told we should do or have to do in terms of domestic work is unrealistic and unsustainable and unhelpful?</p><p><strong>KC</strong></p><p>When people ask how I fell into talking about this philosophy, I can point to several things in my life that led to that moment. I could talk about my history with addiction, I can talk about my history as a therapist, I can talk about my history in high control groups. <strong>But one of the main things was probably two or three years prior to starting my TikTok channel, I got into the anti-diet movement and opened my eyes to this idea that we might say, “Oh, it’s about health, it’s about health, it’s about health,” but we’ve also moralized “being healthy” to mean if you’re not striving to be the best human specimen that ever existed, that’s a moral failing on your part.</strong> And because that’s a moral failing, you deserve derision and shame.</p><p>So I learned that from listening to anti-diet creators, from listening to fat liberation advocates, and it really sunk in and changed my relationship to food and my relationship to my body. And then fast forward two years, I found myself postpartum with a toddler, in a new city where I didn’t know anybody. My husband had just started a new job as a lawyer and the pandemic shutdown happened. We both were—all of us in the house—were just drowning in trying to keep up with the dishes and the laundry, and the cleaning, and the tidying and the bottles and the this and the that. And as I began to talk in my videos about like, “hey, here’s a way that I’m making cleaning a little bit easier,” so many people started to speak up and say this similar sentiment of “<strong>I love seeing your house because it looks like my house and I’ve always felt so much shame over it.”</strong></p><p>And that’s how I kind of naturally pivoted into you know what, dishes are also morally neutral. <strong>We’ve done the same thing with housekeeping that we did with physical health, which to say, you are morally obligated to have this very clean, very organized, very aesthetically pleasing home, particularly if you are socialized as a woman. And if you do not do that, it is a moral failing of laziness and immaturity and irresponsibility, and therefore, you deserve my shame and derision and criticism and all that stuff.</strong> So that’s when I started talking about this idea that care tasks are morally neutral. They don’t make you a good or bad person, right? It’s not about whether you’re doing it perfectly, or whether you’re doing it aesthetically pleasing, or whether you’re doing it in a way that your father or sister in law likes, right? <strong>It’s about does your home function for you?</strong> And if it does, it doesn’t matter if it’s aesthetically pleasing. And if it doesn’t, then you deserve compassionate help and support to help get you to a functioning place.</p><p><strong>Virginia</strong></p><p>I’m thinking, too, as you’re saying this, how <strong>another way the house and health parallel each other is how much we have class signifiers bound up in both of them</strong>, right? The thin ideal is very much a white, upper class ideal. And the house you’re describing, this kind of Martha Stewart house—that’s what I grew up thinking of it as—is absolutely a white, upper middle class or wealthy ideal. The messy house, the house with dirty dishes in the sink, all of that signifies class, right? In a way that we don’t really like to talk about and that’s a really interesting piece of this.</p><p><strong>KC</strong></p><p>Yeah and I’ve gotten my fair share of critical hate comments online from people that think that messiness is a moral failing. But even so, I have noticed that I don’t receive half as much shame and derision as people who make similar videos whose homes are older or who are judged as not having as as much money as me.</p><p>My husband and I, this was our first house, but we also bought it as an inventory house, like it was just built. So the inside of our house is nice. And I think that that goes into a lot of the reason why there are people that go, “Oh, KC, that nice woman that helps people clean.” And I think it would be very different if I was a fat woman, if I was a Black woman, if I was a poor woman. Then I think those other systemic, oppressive sort of biases and prejudices would obscure anyone from actually learning because they’d have that all those judgments about, “Well, if you’re poor, then that’s a moral failing and I’m allowed to be judgmental.”</p><p><strong>Virginia</strong></p><p>Right. We are performing for each other when we’re trying to maintain the perfect home and when we’re trying to maintain the perfect body. This is health as cultural capital. This is a way of performing our value. But it’s making us complicit in this larger system that I think a lot of us don’t want to be complicit in. <strong>I don’t want my house to be reinforcing all these toxic ideals and oppressive systems. So if that means leaving dishes in the sink, like, sure.</strong> I can radicalize that way.</p><p><strong>KC</strong></p><p>Exactly. It’s always funny to me the the comments that I get that are like, “You’re so lazy, why don’t you just clean your house?” Those kinds of comments are always on videos of me cleaning my house. There’s almost that direct parallel to when people are harassing a fat woman at the gym. Where it’s like, what do you want?</p><p><strong>Virginia</strong></p><p>I’m literally doing what you said you wanted and you still want to shame me.</p><p><strong>KC</strong></p><p>That always just, to me, pulls that curtain back. It’s not actually about health. It’s not actually about your kids deserve A,B,C. Most people don’t give a shit about other people’s kids. <strong>And if you did, you’d be on board because a non-judgmental approach to finding ways to make your home more functional is absolutely the best thing for a parent who is struggling and not able to provide that for their child.</strong></p><p><strong>Virginia</strong></p><p>One reason I think I’ve had a block on this for a long time is because I do have a lot of these privileges. I am a naturally tidy, organized person. This is <a href="https://virginiasolesmith.substack.com/p/perfectionism-and-performance-of-organization" target="_blank">something I’ve written about in my newsletter</a>. It has certainly been a problematic thing in my life, but it also gives me comfort and security to have clear countertops. There’s a lot to unpack there.</p><p><strong>But I think there’s probably a lot of us for whom this perfect house ideal just feels like just a </strong><em><strong>little</strong></em><strong> bit out of reach.</strong> And I think that’s another diet culture parallel, right? Often, the people who struggle the most to identify diet culture and anti-fat bias are naturally thin people for whom a “perfect” body feels very in reach. If they just commit to the gym workout, if they just cut out whatever food group, you know?</p><p>As opposed to those of us for whom the perfect body is just nowhere in our worldview. And so it makes more sense to say, “Well, I’m gonna reject this whole system.” I can see that whole system, because it doesn’t apply to me.</p><p><strong>KC</strong></p><p>Yeah, I definitely think there’s that aspect of, if you look at a system and realize I am disempowered in the system, I’m never gonna win, it’s easier to reject that system outright than it is for someone who’s like, “Oh, I’m being disempowered in the system but I’m <em>so close</em> to having power in the system.”</p><p><strong>Virginia</strong></p><p>It’s like, “One more trip to the container store!” </p><p>KC</p><p>“If I just lost 10 pounds,” right?</p><p>I think that there are a lot of people that read my book that come to my content, and their main issue they would say is “I have trouble starting.” So, “I feel overwhelmed. I feel like I don’t have the skills. I feel sensory overload at dealing with it. I’m struggling with motivation, with task initiation, and therefore everything’s kind of building up and becoming overwhelming.”</p><p>And then the flip side is I have just as many people that say, <strong>“I don’t have any problem starting. I’m a naturally tidy person. I actually have trouble stopping.”</strong></p><p><strong>Virginia</strong></p><p>I’m raising my hand.</p><p><strong>KC</strong></p><p>“I have trouble sitting down and resting, if everything is not done or put perfectly in its place.”</p><p>And like you said, if it’s “Oh, but it’s <em>almost</em> perfect, so if I just put a <em>little</em> more effort.” And that would make sense, if you were creating a painting or a craft that had an end point. But care tasks are cyclical. They’re always moving. <strong>And so if you have the mindset that you’re not allowed to rest, you’re not allowed to recreate, you’re not allowed to blow something off until everything is done, you’re going to exhaust yourself.</strong> <strong>Because nothing’s ever done.</strong></p><p>As soon as it was safe to do so, I hired a cleaning service to come in once a month, do a deep clean, help me out. And one of the interesting observations I had about myself is that the hours right after that cleaning are my most anxious hours, my most anal retentive hours, my most on guard, snapping at my family hours, because there’s this like, “Okay, it’s done. Let me just have it for a couple of hours.” And so it’s like, the first juice that spills I blow my top, right? <strong>And I think that that really represents that even in me, there’s this idea that we’re supposed to get everything to the done stage and just hold it there.</strong></p><p><strong>Virginia</strong></p><p>Yes, yes! I have the exact same experience when my wonderful cleaning person comes and I dread my children coming home from school later that day because I just want it. I guess what I struggle with is: It also <em>is</em> calming to me, right? A clean house calms me down. I am someone who is stressed out by a lot of clutter. I grew up in houses that were pretty clutter-y and I think this is a response to that in some ways. <strong>So what of this is helpful? And what of this is me buying into this really unhelpful ideal?</strong></p><p>And where do you find that line if you’re like, “This does meet a need of mine but it’s also part of this larger system I don’t want to be a part of and it’s making my life hard.” <strong>I mean, there have definitely been times when I’ve not wanted to have friends come over because I’m thinking I can’t get the house together in time.</strong> And then I’m shortchanging myself of that experience.</p><p>I don’t mean to make you do therapy on me, but…</p><p><strong>KC</strong></p><p>No, no, I love questions like this. I think it’s a perfect question. Because, I think that when we think of that question, we feel very either/or. So, is it wrong that I want to put everything in its place? Or is it valid that I could put everything in its place?</p><p><strong>I think it’s more like, let’s try to bring in both sides.</strong> Let’s try to close the gap on either end. So on the one hand, there are some ways in which your childhood has created neural pathways between the experience of clutter and perhaps the experience of unsafety or chaos or feeling out of control or maybe feeling not cared for, or fill in the blank, I don’t know the situation enough to say what it might actually be.</p><p>And that association has less to do with the inherent clutter and more to do with the emotional context of that clutter. Now there are definitely hoarding level situations where it’s like, it doesn’t matter how happy the family is, this is non-functional and traumatizing. But a lot of people will say, “My house was really cluttered, but we were a chaotic, artistic, loving, close knit family that flew by the seat of our pants and my mom never cleaned a dish right in her life but she was at every soccer game,” right? And you hear this very different emotional context than someone who says, “My house was really cluttered. And sometimes it’s really severe, like my mom wouldn’t get out of bed. And my dad wouldn’t help around the house.” And so there’s this emotional context.</p><p>And I think unpacking that emotional context and diving into what that is, is helpful. I think that creating some affirmations for yourself in your own home about the functionality of your home is helpful. And, I don’t think this is one of those things where anybody should be saying just spiritualize your way out of it. You know what I mean? <strong>Let’s work on those things not because there is a moral obligation for you to heal these wounds, but because you’ll be happier in your space if you can unpack and roll through and process out some of those stressors.</strong> <strong>But </strong><em><strong>also,</strong></em><strong> let’s look at your physical environment and let’s see how that environment can serve you without making you serve it.</strong> So I don’t want you running around thinking “I can’t sit down, I’m really having a ton of stress. I can’t ever let my friends come over.” Because, that’s distressing for you. </p><p><strong>Virginia</strong></p><p>Totally.</p><p><strong>KC</strong></p><p><strong>So we’re not looking at is it healthy or unhealthy because you have to be healthy.</strong> We’re looking at what’s your level of distress and where’s the distress coming from? And what things can we do to lower your distress? Some of those things will be the emotional work around it, but some of those things will be the physical accommodation. <strong>Maybe you’re someone who needs a lot of closed storage in your life, right?</strong> </p><p><strong>Virginia</strong></p><p>I am that person.</p><p><strong>KC</strong></p><p>If you decide you need more storage, you are not someone who should go out and get a bookshelf, you are someone who should go out and get an armoire, or something that closes because then you will be able to get your space into that sort of serene, Zen space quicker, without exhausting yourself and without having to be perfect, because it doesn’t have to be perfect on the inside of the cabinet.</p><p>And if you’re privileged enough to have the extra bedroom, maybe that’s just the Doom Room. Like, that’s the room that you let not be, you know... <strong>Or maybe there’s one part of your house that you go, “This is my spot.”</strong> This is my room, or this is my chair, or this is my corner, and it’s perfect, and it’s going to be perfect, and I will anal out on it all day long—that’s probably a very weird way to put that! But you will allow yourself to be anal retentive about it. And you’ll tell your spouse and your kids to kick rocks if they come near it. And you allow yourself to have that in that space.</p><p>So I think it’s both, right? Like I think, yeah, unpack it, great. One of the things that I’ve been thinking about—my husband actually just purchased a new home. And it’s a little bit bigger than the home we’re in now because our kids, when we moved into this home, I was pregnant and had a toddler and they had a playpen. And now they’re like running through the halls. </p><p><strong>Virginia</strong></p><p>And you realize how much space children take up. It’s a lot. Yes. </p><p><strong>KC</strong></p><p>So, interestingly enough, as I’m thinking about moving into this bigger house,  my immediate thought was, before I do this, I have to declutter. I have to downsize my stuff. I have to have less stuff. And that seems counterintuitive to a lot of people, because they think, Well, no, you’re getting more space, you’ll finally have space. But for me, <strong>I understand that if I have so many things in a bigger space, it will be harder for me to feel like I can keep it functional.</strong> It will take much more time to keep it functional. </p><p><strong>Virginia</strong></p><p>That makes sense. </p><p><strong>KC</strong></p><p>And so that’s the way I’m thinking about it, because it is going to be more functional in a lot of ways for our kids to be able to run around, for us to be able to have my mother-in-law come without making her sleep in a kids room. And at the same time, this is also going to present some challenges for me, because I’m not a naturally tidy person. </p><p><strong>Virginia</strong></p><p>It’s more to keep up with. </p><p><strong>KC</strong></p><p>Yeah, it’s way more to keep up with and so how can I get ahead of that? And one of those ways would be not having as much stuff.</p><p><strong>Virginia</strong></p><p>We actually did something similar when we moved from our first smaller home to a bigger home. We hired a dumpster before we left that smaller home and our new house has a really big, like the entire footprint of the house is an unfinished basement. So there is this place where I can always dump when I need to just get the clutter out of the way. I can only just throw it down to the basement.</p><p>But then the basement starts to stress me out a little bit because it gets out of control and I just realize like having this big place to dump everything is not going to solve the problem if there’s too much stuff.</p><p><strong>KC</strong></p><p>And maybe, if it was a smaller area, it would be more functional because you would still have a place to go okay, I’m just gonna put it over here. But if a smaller area gets kind of stuffed and full and you go oh, it’s time to clear this out. You know, looking at a closet and going time to clear this out is a lot less overwhelming than looking at a huge basement the entire footprint of your house.</p><p><strong>Virginia</strong></p><p>Yeah, we can tackle it in stages at a time but it’s it’s painting the Brooklyn Bridge or whatever. We get one corner cleaned out, we finally get to the end, and that first corner is a disaster again and we just keep rotating and it’s like, why?</p><p><strong>KC</strong></p><p><strong>But here’s the thing I would also say: There’s nothing wrong with that</strong>. I’m not saying to not change it if you want to change it, but sometimes the distress we feel about our house isn’t about that’s not functional for me. It’s about “it shouldn’t be this way.” </p><p><strong>Virginia</strong></p><p>Yes. </p><p><strong>KC</strong></p><p>Right. So you’re wanting this basement to be done. Well, but if, like, if that works for you, though—working in that little circle, where you’re always creating a little more space when you need it—that might be a care cycle that is functioning just fine. And maybe it’s not, but I’m just saying like, it actually is fine. If you’re actually getting rid of things, if you’re organizing at a quick enough rate to free yourself up space to be able to dump something there when you feel overwhelmed. That is a system that could work fine for you. Does that make sense?</p><p><strong>Virginia</strong></p><p>Your making me realize there’s no gold star for an organized basement. Like, when am I expecting to get the prize for that?</p><p><strong>KC</strong></p><p>Like maybe that’s the function of your basement. It’s that workspace to process through your stuff in a place where at the end of the day, you can still shut the door and sit on your couch and enjoy a space that is clean and tidy and put together.</p><p><strong>Virginia</strong></p><p>Well you’ve just solved a huge issue in my life, so that’s amazing. We say all the time—we bought our house in 2016, and had we known the pandemic was coming. Like, one thing we did really right was we bought a house that had office space above the garage because we both work from home and we knew we needed that space.</p><p>But one thing we did really wrong was we bought a house with an open concept downstairs. And during the pandemic I was like, “I can never escape them. I can never escape the children. I can never escape the mess.” If I’m in the kitchen, I can see all the way to the other end of the house. There was no way to close the door on any messes.</p><p>I mean, we’re never moving, we love our house. But one thing we did was part of the unfinished basement is now a kids’ playroom area, even though it’s an unfinished basement, just because I was like, some of this stuff cannot be in the main living space, for my peace of mind. And I just want to underscore the privilege that I’m talking about, a large house with a basement. I realized not everyone has this much space to work with. <strong>It’s just interesting realizing how much picking the house initially was on some level buying into a larger aesthetic standard, right? </strong>These beautiful, open concept houses were very trendy. And I think that started to shift in a lot of ways because of the pandemic and how we actually live in our space.</p><p><strong>KC</strong></p><p><strong>And I do think it brings up a concept that’s applicable to anyone, which is that rooms don’t have rules.</strong> We actually have, because of the layout of our house, what they did was they took the floor plan and they put it on these like zero lot line, almost like townhomes. So there’s three stories, but each story is actually kind of small, right? So we have good square footage, but the way that it’s kind of chopped up and put on top of each other means that if me and my husband and both of our kids are downstairs in the living area, we kind of feel like we’re on top of each other. Especially a two and four year old that are running around like crazy, spreading their toys everywhere. And one of the things that we did right when we moved in was, the corner that was supposed to be the dining room? We just didn’t put a dining room in. Like, we don’t own a dining room table. We turned that into a play corner so that we could still see our kids while we were cooking dinner. Our kids had a place to go where we knew where they were. That’s an example of okay, it’s not some separate place, but do you need a dining room table? My husband and I eat in front of the TV. The dining room table would just collect stuff.</p><p><strong>Virginia</strong></p><p>For the like two times a year you would want to host a big dinner or whatever.</p><p><strong>KC</strong></p><p>Exactly! Versus the every single day, my kids need a functional space to play. And the other idea is if you have a space where you don’t have any extra bedrooms, but maybe you have two kids and they each have a bedroom, some people they have found wait, if my kids are just sleeping in their bedrooms, and they’re not opposed to the idea of sharing a room, maybe my kids would rather have a shared living space that is only a bed and a dresser, no toys in there. In fact, almost nothing in there to even make it messy. So it’s not an extra room to clean. That’s just where we go to sleep at night. And then the other bedroom is a play space or is a gross motor movement space.</p><p><strong>Virginia</strong></p><p>I tried to sell my kids on that. They’re four years apart and the age difference is just big enough that it doesn’t work. They were really into it when they were three and seven. We tried doing some sleepovers for a while to test out the idea and then the older one was like, “Yeah, no. I don’t actually want her in my room.” So that idea is on the back burner for now. But I do think it’s a great concept, especially if you have kids close in age.</p><p><strong>KC</strong></p><p>Same with closets.</p><p><strong>Virginia</strong></p><p>Your family closet is genius. Genius! </p><p><strong>KC</strong></p><p>All of my family have their clothes in one closet. And some of that’s the layout, my my primary walk-in closet opens to the laundry room. So it’s really convenient to take laundry out, take three steps, put all of it away. And my kids still need assistance dressing, so this makes sense for us in this period of time. And what happened when we moved to a family closet was all of a sudden, we had two whole closets that were completely empty now. </p><p><strong>Virginia</strong></p><p>Oh, that’s amazing. </p><p><strong>KC</strong></p><p>So then we could think about well, now I could use these closets for something else.</p><p><strong>Virginia</strong></p><p>Oh, that’s really, really smart. If it’s close to the laundry, why would you ever want the clothes to be anywhere else in your house? So smart.</p><p><strong>KC</strong></p><p>My downstairs coat closet was stuffed to the brim with coats we never wore. And what I realized one day is that it’s not that I want to get rid of this stuff, but this is not stuff I’m accessing every day and this little coat closet is one of the only downstairs storage spaces that I have. So I really need to use it for the things that I needed access to every day because there’s nowhere to put those things. And the other part of that is like I live in Houston, Texas.</p><p><strong>Virginia</strong></p><p>Heavy coats are not a thing.</p><p><strong>KC</strong></p><p>Right. Like we don’t need coats. We need maybe a sweater and a coat two months out of the year. So I try never to say, “Here’s what everyone should do.” But instead, talk about having the creativity to <strong>think about who you are in the context of your home and your own needs and your own functioning</strong> and going okay, maybe a person who only has one downstairs closet in Houston, Texas doesn’t need to be keeping it shoved full of winter coats all year long. It was totally sufficient to put hooks on the back of that door, hang all of our one little coat that we need, and then put shelving in it. And now I finally have downstairs storage to put things away so that they aren’t sitting out.</p><p><strong>Virginia</strong></p><p>I want to talk a bit more about the appearances piece of this because again, that’s the piece where I’ve realized I have the work to do. And that’s also where it intersects so much with diet culture.</p><p>Is it worth challenging ourselves if the aesthetic piece has felt really important? <strong>Do I leave the dirty laundry out the next time friends come over for dinner?</strong> Like do you sort of challenge yourself to break some of those roles and see that you can survive it? Or is there another more helpful way to think about this?</p><p><strong>KC</strong></p><p>I certainly don’t think there’s anything wrong with that if you want to do some exposure therapy, but I don’t think you have to. I think what’s interesting to me is that when people will say, you know, I don’t want to sit down because having a perfectly clean house is relaxing to me. AndI’ve always thought that that was interesting. Because I mean yeah, I also find a perfectly clean house relaxing, but like—the beach is relaxing. <strong>I experienced the beach as relaxing, but I don’t experience not being at the beach as being anxiety producing.</strong></p><p><strong>Virginia</strong></p><p>That’s a helpful distinction.</p><p><strong>KC</strong></p><p>Obviously, when I walk into a showroom or for that one hour when everything’s perfectly this place, or when I look at magazines of homes, like I feel that visceral response of “Oh, wow, how beautiful.” And I think that’s okay to feel that. I think though, if that is one of your only tools for coping with anxiety or one of your only tools for release, or if you’re trying to make that one particular tool carry more weight in your life than it’s capable of carrying, then I would just say that you’re somebody that deserves to have more coping skills than having to clean.</p><p><strong>I actually do love a well put together, aesthetically pleasing, almost minimalist looking space. But I also have two kids.</strong> And I think for me the freedom comes in going, <strong>“Yes, it’s relaxing to have something aesthetically pleasing, but that’s not a value of mine that ranks higher than being able to function in my space.”</strong></p><p>It’s not a value of mine that ranks higher than being able to spend time with my kids. It’s not a value of mine that ranks higher than being able to spend every single night on the couch with my husband watching some silly show that we like.</p><p>It’s the freedom to say, it’s okay to value these things, but if you find yourself feeling morally obligated to value them over other things in your life, or to the detriment of your own health and wellbeing, you deserve to rearrange some things, right?</p><p><strong>Virginia</strong></p><p>Yeah, and to value rest just as much.</p><p><strong>KC</strong></p><p>And to value other things! Like, it’s wonderful to have a beautiful home. And I like to have a beautiful home, my home does not always look beautiful. And <strong>maybe one day, I will have a different season of life where I have more time and energy to put into that particular hobby</strong> <strong>or stress release activity, but I can’t afford to put that at the top of my list right now because other more important things in my life would suffer.</strong></p><p><strong>Virginia</strong></p><p>Like, when I’m having that anxiety of “oh, we can’t have people over the house as a mess,” I need to say, wait, but actually, time with our friends is a value of mine. I want that. I love when we have friends over and our kids get to play with their kids. That’s something that I want to cultivate us doing more often.</p><p>So, if that means letting the house go so we can do it, that’s better than the alternative of making myself stressed out about the house in ways that make the whole experience so tense and weird for everybody. </p><p><strong>KC</strong></p><p>And I think there are some parallels to diet culture there. Like I have some some health stuff going. I found out recently that I have fatty liver. And there were a couple of things in my labs that were like, almost like a high normal, if that makes sense. And I met with a dietitian, and I was like, “Listen, I need to make some changes so that I can address some of these things”. And <strong>I almost feel my body go into like fight or flight when I talk about making food changes just because of all of the unpacking that takes.</strong></p><p>But I purposely met with a dietitian who is also a licensed clinical counselor. And at one point in going through that, she said, “<strong>I want you to also recognize you do not have to make any of these changes right now.</strong> This doesn’t have to be a priority right now. Nothing that you’re looking at or dealing with is something that if you don’t do it this year, you’re going to have some major health consequence.”</p><p><strong>Virginia</strong></p><p>That’s so freeing.</p><p><strong>KC</strong></p><p>Would it be great for you to prioritize eating this over that because of the effect that it might have on your cholesterol or your fatty liver? Sure. <strong>But also, you’re allowed to look at the other things going on in your life this year and make the call on whether you’re capable of integrating that change into your life while still maintaining your quality of life.</strong></p><p>Because if you’re <em>also</em> dealing with your postpartum depression, transitioning your children into a new school, writing a book, dealing with your mental health, you are not morally obligated to put this on the list. And I think that that is a very similar parallel.</p><p><strong>Virginia</strong></p><p>I just wrote a piece for the newsletter about <a href="https://virginiasolesmith.substack.com/p/the-myth-of-regular-exercise" target="_blank">seasonal exercise</a> and how we have such an all or nothing mindset about exercise that comes entirely from diet culture. It’s entirely bound up in equating exercise with weight management when the reality is for so many of us, there are weeks, months, years where exercise cannot and should not be the priority. We need to give ourselves permission to move through periods where it fits and periods where it doesn’t fit, and odds are you’ll exercise more consistently in the long term if you give yourself that permission, than if you think of that as something you have to do perfectly or not at all.</p><h3><strong>Butter</strong></h3><p><strong>KC</strong></p><p>Okay, so I recently—I don’t know if this is part of my ADHD or what—but I get really fixated on like, <em>one certain meal</em> and just eat it over and over and over. And recently, I got fixated on tuna poke bowls. And then my bank account was screaming at me about it. So then I tried to making them at home. And I realized that my grocery store sells frozen ahi tuna filets. So I started buying those and I started making that home. I just sear it two minutes on both sides, add it to some rice and avocado, put some ponzu and soy sauce on it. And to me, that’s heaven. But, you have to thaw it for like 24 hours. And that’s a big deal for me to tell you what I want to eat in 24 hours. So there were several times where I would do that, and then it would come time to make myself dinner, and I would be really exhausted. My kids have been really sick lately. We’ve got some other stuff going on. And I would just be like, “I don’t have it in me to spend the 15 minutes cooking rice that I need to.” And so then I would end up having to throw the tuna fillet away—</p><p><strong>Virginia</strong></p><p>Oh that hurts. </p><p><strong>KC</strong></p><p>Yeah, it hurts. But it’s one of those things where it’s like, I probably shouldn’t. It’s like, it’s raw tuna…</p><p><strong>Virginia</strong></p><p>Oh yeah, you can’t roll the dice. But it’s just like, you spent money on it. It hurts a little to have to throw it out. </p><p><strong>KC</strong></p><p>I didn’t want to keep doing that, right? I didn’t want to keep wasting it. And then I was at the grocery store the other day—and <strong>I often buy those Uncle Ben’s microwaveable rice packs for dirty rice or Spanish rice or whatever—and then I saw that they had just plain white rice.</strong> And I just had this like gentle moment with myself where I was like, “KC just get a few.” Just get a few for those moments, those those nights when this was the meal that you planned, but all of a sudden you don’t have it in you to cook the rice. You know, get the pot out, put the water out, or whatever. And I did that for myself. And it was just such a kind of moment of self care because within the week, I had that exact thing happen. <strong>And it was like okay, thank God I only have to put a bag into the microwave for 90 seconds.</strong> </p><p><strong>Virginia</strong></p><p>I love short cut anything that makes getting dinner easier. I’ve recently gotten super into salad kits for the same reason. I was like wait, the dressing comes in a little packet in the bag? Where has this been my whole life? All I have to do is open packets and dump things? It’s so great.</p><p>Well, my butter actually ties into what we were talking about before, in terms of needing to create a space for yourself in your house that’s your own. So I am very privileged, I have this lovely home office above our garage. I have been a work from home person since the early 2000s. And I learned early on that for my mental health, I needed to not have my work where I slept. I couldn’t combine the two. Which was challenging when we lived in studio apartments in New York City, but anyway. But now that I am a parent <em>and</em> a work from home person, I need separation from my kids even more. <strong>So I now have a secret iPad in my office.</strong> My kids don’t know about this iPad. Well, they’ve seen it, but they don’t care. It’s not their iPad. I bought one of the refurbished, many-generations-past iPads just so it can stream things. It’s got my Netflix on it. And <strong>I have a little corner up here with my secret iPad and my jigsaw puzzles, and I come up here for like an hour. And I love it.</strong></p><p><strong>KC</strong></p><p>I love a puzzle. Can I just tell you that one of the things I’m excited about about our new house, is that I am gonna do something similar? Like, have a home office. And I’m gonna have a puzzle. I love a puzzle, and I haven’t really been able to do them since I had kids. </p><p><strong>Virginia</strong></p><p>They’re not toddler compatible. </p><p><strong>KC</strong></p><p>Not only do I have kids, but I have two cats. And I just didn’t have the time and there wasn’t a safe surface that I could do it on. So I’m gonna butter my toast with that soon. </p><p><strong>Virginia</strong></p><p>I really recommend it if you can fit a puzzle corner into your home office, because I was doing them down in our living room. But then the clutter of the puzzle would trigger my clutter stuff. I mean, obviously, there’s more I can unpack there, where I didn’t want the puzzle left out, but I don’t mind having it out in my office because then when I’m trying to l think through something I’m writing, I’m like, “Let me go do the puzzle for a few minutes.” And it gives my brain a break.</p><p>KC, thank you so much. This was fantastic. Tell listeners where they can follow you and how we can support your work?</p><p><strong>KC</strong></p><p><strong>I’m on </strong><strong><a href="https://www.tiktok.com/@domesticblisters?lang=en" target="_blank">TikTok</a></strong><strong>, that’s kind of my main channel. I do have an Instagram, @</strong><strong><a href="https://www.instagram.com/strugglecare/" target="_blank">struggle care</a></strong><strong>. My website is </strong><strong><a href="https://strugglecare.com" target="_blank">strugglecare.com</a></strong><strong>.</strong> And from there, you can kind of get to everything that I do. <strong>You can buy </strong><strong><a href="https://bookshop.org/p/books/how-to-keep-house-while-drowning-a-gentle-approach-to-cleaning-and-organizing-kc-davis/17540385?ean=9781668002841" target="_blank">my book</a></strong><strong>, you can listen to </strong><strong><a href="https://www.strugglecare.com/podcast-rss" target="_blank">the podcast</a></strong><strong>.</strong> My podcast is called Sstruggle Care. You can download some free things. You can purchase some downloads. You can read some free resources. You can watch my TEDx talk, like you can do everything from my website, so feel free to head over there.</p><p><strong>Virginia</strong></p><p>Amazing. Thank you so much for being here!</p><p><strong>KC</strong></p><p>Thank you.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 15 Dec 2022 10:00:09 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<blockquote><p><strong>We’ve done the same thing with housekeeping that we did with physical health: You are morally obligated to have this very clean, very organized, very aesthetically pleasing home, particularly if you are socialized as a woman. And if you do not do that, you deserve my shame and derision and criticism and all that stuff. So that’s when I started talking about this idea that care tasks are morally neutral.</strong></p></blockquote><p><strong>You’re listening to Burnt Toast.</strong> This is the podcast where we talk about diet culture, fatphobia, parenting and health. I’m Virginia Sole-Smith I also write the Burnt Toast newsletter.</p><p><strong>Today I am super excited to be chatting with KC Davis!</strong> KC is a licensed professional therapist, author, speaker and the person behind the mental health platform <a href="https://www.strugglecare.com/" target="_blank">Struggle Care</a>. She is <a href="https://www.tiktok.com/@domesticblisters" target="_blank">domestic blisters</a> on TikTok. And she is the author of <em><a href="https://bookshop.org/p/books/how-to-keep-house-while-drowning-a-gentle-approach-to-cleaning-and-organizing-kc-davis/17540385?ean=9781668002841" target="_blank">How to Keep House While Drowning</a></em>, a book that I read earlier this year and just cannot say enough good things about.</p><p>I started thinking about this conversation after I wrote <a href="https://virginiasolesmith.substack.com/p/perfectionism-and-performance-of-organization" target="_blank">an essay on organization as a hobby</a>. KC is very, very good at helping us break down all of the assumptions we make about what our houses need to look like, about what care tasks need to look like, and at offering ways to reframe all of that so that your space actually serves you instead of measuring up to some unsustainable ideal, which you know, we are all about doing here. <strong>So here’s KC!</strong></p><h3><strong>Episode 73 Transcript</strong></h3><p><strong>KC</strong></p><p>I started my TikTok channel, gosh, I guess we’re coming up on three years ago. I primarily use it to talk about how we can take care of ourselves when we’re in a hard spot. So for some people that’s a hard season of life. For other people that is a lifelong disability or maybe a bout with mental illness. Maybe it’s just being overwhelmed or being burnt out or any number of barriers that can make it difficult to care for ourselves.</p><p>I think that when we think about caring for ourselves, there are two main things out there mainstream and one is the “self care” movement, which in my experience can get very privileged. You know, a lot of bubble baths and pedicures and talking about things that require the privilege of extra time and money. And then when we talk about care tasks, like doing the laundry, and the dishes and things like that, if you want help with that, I often find that a lot of the resources out there are what I call like “boot camp” style motivation, where it’s like “Get up! Figure it out! Have some self respect!” like, “Do it!” And I don’t find those very motivating.</p><p>So my content is the cross-section between mental health and and care tasks, and how we can use self compassion and accessibility and accommodations to raise the quality of our life and make it a little bit easier to take care of ourselves.</p><p><strong>Virginia</strong></p><p>I first got obsessed with your work when my friend</p><p><a href="https://open.substack.com/users/1257598-sara-petersen?utm_source=mentions" target="_blank">Sara Petersen</a></p><p>of</p><p><a href="https://open.substack.com/pub/sarapetersen" target="_blank">In Pursuit of Clean Countertops</a></p><p>sent me<a href="https://www.instagram.com/p/CVD9h4frTCj/?hl=en" target="_blank">a post</a>you did about super pretty laundry rooms, and it says “this is a hobby.” It was such an epiphany for me, I have to tell you. I don’t know, I’d always sort of thought that pretty laundry room kind of content was supposed to be about organization. That it was supposed to be about making your life easier. And<strong>I had this sense of “Well, it’s intended to be helpful and if it’s making me feel bad, it’s just because I’m not doing doing it right.” And as I was making notes for our conversation and I wrote that down, I was like, “Oh, that’s diet culture.</strong>That’s perfectionism.”</p><p>I would love for you to talk a little bit about how you came to realize that so much of what we’re told we should do or have to do in terms of domestic work is unrealistic and unsustainable and unhelpful?</p><p><strong>KC</strong></p><p>When people ask how I fell into talking about this philosophy, I can point to several things in my life that led to that moment. I could talk about my history with addiction, I can talk about my history as a therapist, I can talk about my history in high control groups. <strong>But one of the main things was probably two or three years prior to starting my TikTok channel, I got into the anti-diet movement and opened my eyes to this idea that we might say, “Oh, it’s about health, it’s about health, it’s about health,” but we’ve also moralized “being healthy” to mean if you’re not striving to be the best human specimen that ever existed, that’s a moral failing on your part.</strong> And because that’s a moral failing, you deserve derision and shame.</p><p>So I learned that from listening to anti-diet creators, from listening to fat liberation advocates, and it really sunk in and changed my relationship to food and my relationship to my body. And then fast forward two years, I found myself postpartum with a toddler, in a new city where I didn’t know anybody. My husband had just started a new job as a lawyer and the pandemic shutdown happened. We both were—all of us in the house—were just drowning in trying to keep up with the dishes and the laundry, and the cleaning, and the tidying and the bottles and the this and the that. And as I began to talk in my videos about like, “hey, here’s a way that I’m making cleaning a little bit easier,” so many people started to speak up and say this similar sentiment of “<strong>I love seeing your house because it looks like my house and I’ve always felt so much shame over it.”</strong></p><p>And that’s how I kind of naturally pivoted into you know what, dishes are also morally neutral. <strong>We’ve done the same thing with housekeeping that we did with physical health, which to say, you are morally obligated to have this very clean, very organized, very aesthetically pleasing home, particularly if you are socialized as a woman. And if you do not do that, it is a moral failing of laziness and immaturity and irresponsibility, and therefore, you deserve my shame and derision and criticism and all that stuff.</strong> So that’s when I started talking about this idea that care tasks are morally neutral. They don’t make you a good or bad person, right? It’s not about whether you’re doing it perfectly, or whether you’re doing it aesthetically pleasing, or whether you’re doing it in a way that your father or sister in law likes, right? <strong>It’s about does your home function for you?</strong> And if it does, it doesn’t matter if it’s aesthetically pleasing. And if it doesn’t, then you deserve compassionate help and support to help get you to a functioning place.</p><p><strong>Virginia</strong></p><p>I’m thinking, too, as you’re saying this, how <strong>another way the house and health parallel each other is how much we have class signifiers bound up in both of them</strong>, right? The thin ideal is very much a white, upper class ideal. And the house you’re describing, this kind of Martha Stewart house—that’s what I grew up thinking of it as—is absolutely a white, upper middle class or wealthy ideal. The messy house, the house with dirty dishes in the sink, all of that signifies class, right? In a way that we don’t really like to talk about and that’s a really interesting piece of this.</p><p><strong>KC</strong></p><p>Yeah and I’ve gotten my fair share of critical hate comments online from people that think that messiness is a moral failing. But even so, I have noticed that I don’t receive half as much shame and derision as people who make similar videos whose homes are older or who are judged as not having as as much money as me.</p><p>My husband and I, this was our first house, but we also bought it as an inventory house, like it was just built. So the inside of our house is nice. And I think that that goes into a lot of the reason why there are people that go, “Oh, KC, that nice woman that helps people clean.” And I think it would be very different if I was a fat woman, if I was a Black woman, if I was a poor woman. Then I think those other systemic, oppressive sort of biases and prejudices would obscure anyone from actually learning because they’d have that all those judgments about, “Well, if you’re poor, then that’s a moral failing and I’m allowed to be judgmental.”</p><p><strong>Virginia</strong></p><p>Right. We are performing for each other when we’re trying to maintain the perfect home and when we’re trying to maintain the perfect body. This is health as cultural capital. This is a way of performing our value. But it’s making us complicit in this larger system that I think a lot of us don’t want to be complicit in. <strong>I don’t want my house to be reinforcing all these toxic ideals and oppressive systems. So if that means leaving dishes in the sink, like, sure.</strong> I can radicalize that way.</p><p><strong>KC</strong></p><p>Exactly. It’s always funny to me the the comments that I get that are like, “You’re so lazy, why don’t you just clean your house?” Those kinds of comments are always on videos of me cleaning my house. There’s almost that direct parallel to when people are harassing a fat woman at the gym. Where it’s like, what do you want?</p><p><strong>Virginia</strong></p><p>I’m literally doing what you said you wanted and you still want to shame me.</p><p><strong>KC</strong></p><p>That always just, to me, pulls that curtain back. It’s not actually about health. It’s not actually about your kids deserve A,B,C. Most people don’t give a shit about other people’s kids. <strong>And if you did, you’d be on board because a non-judgmental approach to finding ways to make your home more functional is absolutely the best thing for a parent who is struggling and not able to provide that for their child.</strong></p><p><strong>Virginia</strong></p><p>One reason I think I’ve had a block on this for a long time is because I do have a lot of these privileges. I am a naturally tidy, organized person. This is <a href="https://virginiasolesmith.substack.com/p/perfectionism-and-performance-of-organization" target="_blank">something I’ve written about in my newsletter</a>. It has certainly been a problematic thing in my life, but it also gives me comfort and security to have clear countertops. There’s a lot to unpack there.</p><p><strong>But I think there’s probably a lot of us for whom this perfect house ideal just feels like just a </strong><em><strong>little</strong></em><strong> bit out of reach.</strong> And I think that’s another diet culture parallel, right? Often, the people who struggle the most to identify diet culture and anti-fat bias are naturally thin people for whom a “perfect” body feels very in reach. If they just commit to the gym workout, if they just cut out whatever food group, you know?</p><p>As opposed to those of us for whom the perfect body is just nowhere in our worldview. And so it makes more sense to say, “Well, I’m gonna reject this whole system.” I can see that whole system, because it doesn’t apply to me.</p><p><strong>KC</strong></p><p>Yeah, I definitely think there’s that aspect of, if you look at a system and realize I am disempowered in the system, I’m never gonna win, it’s easier to reject that system outright than it is for someone who’s like, “Oh, I’m being disempowered in the system but I’m <em>so close</em> to having power in the system.”</p><p><strong>Virginia</strong></p><p>It’s like, “One more trip to the container store!” </p><p>KC</p><p>“If I just lost 10 pounds,” right?</p><p>I think that there are a lot of people that read my book that come to my content, and their main issue they would say is “I have trouble starting.” So, “I feel overwhelmed. I feel like I don’t have the skills. I feel sensory overload at dealing with it. I’m struggling with motivation, with task initiation, and therefore everything’s kind of building up and becoming overwhelming.”</p><p>And then the flip side is I have just as many people that say, <strong>“I don’t have any problem starting. I’m a naturally tidy person. I actually have trouble stopping.”</strong></p><p><strong>Virginia</strong></p><p>I’m raising my hand.</p><p><strong>KC</strong></p><p>“I have trouble sitting down and resting, if everything is not done or put perfectly in its place.”</p><p>And like you said, if it’s “Oh, but it’s <em>almost</em> perfect, so if I just put a <em>little</em> more effort.” And that would make sense, if you were creating a painting or a craft that had an end point. But care tasks are cyclical. They’re always moving. <strong>And so if you have the mindset that you’re not allowed to rest, you’re not allowed to recreate, you’re not allowed to blow something off until everything is done, you’re going to exhaust yourself.</strong> <strong>Because nothing’s ever done.</strong></p><p>As soon as it was safe to do so, I hired a cleaning service to come in once a month, do a deep clean, help me out. And one of the interesting observations I had about myself is that the hours right after that cleaning are my most anxious hours, my most anal retentive hours, my most on guard, snapping at my family hours, because there’s this like, “Okay, it’s done. Let me just have it for a couple of hours.” And so it’s like, the first juice that spills I blow my top, right? <strong>And I think that that really represents that even in me, there’s this idea that we’re supposed to get everything to the done stage and just hold it there.</strong></p><p><strong>Virginia</strong></p><p>Yes, yes! I have the exact same experience when my wonderful cleaning person comes and I dread my children coming home from school later that day because I just want it. I guess what I struggle with is: It also <em>is</em> calming to me, right? A clean house calms me down. I am someone who is stressed out by a lot of clutter. I grew up in houses that were pretty clutter-y and I think this is a response to that in some ways. <strong>So what of this is helpful? And what of this is me buying into this really unhelpful ideal?</strong></p><p>And where do you find that line if you’re like, “This does meet a need of mine but it’s also part of this larger system I don’t want to be a part of and it’s making my life hard.” <strong>I mean, there have definitely been times when I’ve not wanted to have friends come over because I’m thinking I can’t get the house together in time.</strong> And then I’m shortchanging myself of that experience.</p><p>I don’t mean to make you do therapy on me, but…</p><p><strong>KC</strong></p><p>No, no, I love questions like this. I think it’s a perfect question. Because, I think that when we think of that question, we feel very either/or. So, is it wrong that I want to put everything in its place? Or is it valid that I could put everything in its place?</p><p><strong>I think it’s more like, let’s try to bring in both sides.</strong> Let’s try to close the gap on either end. So on the one hand, there are some ways in which your childhood has created neural pathways between the experience of clutter and perhaps the experience of unsafety or chaos or feeling out of control or maybe feeling not cared for, or fill in the blank, I don’t know the situation enough to say what it might actually be.</p><p>And that association has less to do with the inherent clutter and more to do with the emotional context of that clutter. Now there are definitely hoarding level situations where it’s like, it doesn’t matter how happy the family is, this is non-functional and traumatizing. But a lot of people will say, “My house was really cluttered, but we were a chaotic, artistic, loving, close knit family that flew by the seat of our pants and my mom never cleaned a dish right in her life but she was at every soccer game,” right? And you hear this very different emotional context than someone who says, “My house was really cluttered. And sometimes it’s really severe, like my mom wouldn’t get out of bed. And my dad wouldn’t help around the house.” And so there’s this emotional context.</p><p>And I think unpacking that emotional context and diving into what that is, is helpful. I think that creating some affirmations for yourself in your own home about the functionality of your home is helpful. And, I don’t think this is one of those things where anybody should be saying just spiritualize your way out of it. You know what I mean? <strong>Let’s work on those things not because there is a moral obligation for you to heal these wounds, but because you’ll be happier in your space if you can unpack and roll through and process out some of those stressors.</strong> <strong>But </strong><em><strong>also,</strong></em><strong> let’s look at your physical environment and let’s see how that environment can serve you without making you serve it.</strong> So I don’t want you running around thinking “I can’t sit down, I’m really having a ton of stress. I can’t ever let my friends come over.” Because, that’s distressing for you. </p><p><strong>Virginia</strong></p><p>Totally.</p><p><strong>KC</strong></p><p><strong>So we’re not looking at is it healthy or unhealthy because you have to be healthy.</strong> We’re looking at what’s your level of distress and where’s the distress coming from? And what things can we do to lower your distress? Some of those things will be the emotional work around it, but some of those things will be the physical accommodation. <strong>Maybe you’re someone who needs a lot of closed storage in your life, right?</strong> </p><p><strong>Virginia</strong></p><p>I am that person.</p><p><strong>KC</strong></p><p>If you decide you need more storage, you are not someone who should go out and get a bookshelf, you are someone who should go out and get an armoire, or something that closes because then you will be able to get your space into that sort of serene, Zen space quicker, without exhausting yourself and without having to be perfect, because it doesn’t have to be perfect on the inside of the cabinet.</p><p>And if you’re privileged enough to have the extra bedroom, maybe that’s just the Doom Room. Like, that’s the room that you let not be, you know... <strong>Or maybe there’s one part of your house that you go, “This is my spot.”</strong> This is my room, or this is my chair, or this is my corner, and it’s perfect, and it’s going to be perfect, and I will anal out on it all day long—that’s probably a very weird way to put that! But you will allow yourself to be anal retentive about it. And you’ll tell your spouse and your kids to kick rocks if they come near it. And you allow yourself to have that in that space.</p><p>So I think it’s both, right? Like I think, yeah, unpack it, great. One of the things that I’ve been thinking about—my husband actually just purchased a new home. And it’s a little bit bigger than the home we’re in now because our kids, when we moved into this home, I was pregnant and had a toddler and they had a playpen. And now they’re like running through the halls. </p><p><strong>Virginia</strong></p><p>And you realize how much space children take up. It’s a lot. Yes. </p><p><strong>KC</strong></p><p>So, interestingly enough, as I’m thinking about moving into this bigger house,  my immediate thought was, before I do this, I have to declutter. I have to downsize my stuff. I have to have less stuff. And that seems counterintuitive to a lot of people, because they think, Well, no, you’re getting more space, you’ll finally have space. But for me, <strong>I understand that if I have so many things in a bigger space, it will be harder for me to feel like I can keep it functional.</strong> It will take much more time to keep it functional. </p><p><strong>Virginia</strong></p><p>That makes sense. </p><p><strong>KC</strong></p><p>And so that’s the way I’m thinking about it, because it is going to be more functional in a lot of ways for our kids to be able to run around, for us to be able to have my mother-in-law come without making her sleep in a kids room. And at the same time, this is also going to present some challenges for me, because I’m not a naturally tidy person. </p><p><strong>Virginia</strong></p><p>It’s more to keep up with. </p><p><strong>KC</strong></p><p>Yeah, it’s way more to keep up with and so how can I get ahead of that? And one of those ways would be not having as much stuff.</p><p><strong>Virginia</strong></p><p>We actually did something similar when we moved from our first smaller home to a bigger home. We hired a dumpster before we left that smaller home and our new house has a really big, like the entire footprint of the house is an unfinished basement. So there is this place where I can always dump when I need to just get the clutter out of the way. I can only just throw it down to the basement.</p><p>But then the basement starts to stress me out a little bit because it gets out of control and I just realize like having this big place to dump everything is not going to solve the problem if there’s too much stuff.</p><p><strong>KC</strong></p><p>And maybe, if it was a smaller area, it would be more functional because you would still have a place to go okay, I’m just gonna put it over here. But if a smaller area gets kind of stuffed and full and you go oh, it’s time to clear this out. You know, looking at a closet and going time to clear this out is a lot less overwhelming than looking at a huge basement the entire footprint of your house.</p><p><strong>Virginia</strong></p><p>Yeah, we can tackle it in stages at a time but it’s it’s painting the Brooklyn Bridge or whatever. We get one corner cleaned out, we finally get to the end, and that first corner is a disaster again and we just keep rotating and it’s like, why?</p><p><strong>KC</strong></p><p><strong>But here’s the thing I would also say: There’s nothing wrong with that</strong>. I’m not saying to not change it if you want to change it, but sometimes the distress we feel about our house isn’t about that’s not functional for me. It’s about “it shouldn’t be this way.” </p><p><strong>Virginia</strong></p><p>Yes. </p><p><strong>KC</strong></p><p>Right. So you’re wanting this basement to be done. Well, but if, like, if that works for you, though—working in that little circle, where you’re always creating a little more space when you need it—that might be a care cycle that is functioning just fine. And maybe it’s not, but I’m just saying like, it actually is fine. If you’re actually getting rid of things, if you’re organizing at a quick enough rate to free yourself up space to be able to dump something there when you feel overwhelmed. That is a system that could work fine for you. Does that make sense?</p><p><strong>Virginia</strong></p><p>Your making me realize there’s no gold star for an organized basement. Like, when am I expecting to get the prize for that?</p><p><strong>KC</strong></p><p>Like maybe that’s the function of your basement. It’s that workspace to process through your stuff in a place where at the end of the day, you can still shut the door and sit on your couch and enjoy a space that is clean and tidy and put together.</p><p><strong>Virginia</strong></p><p>Well you’ve just solved a huge issue in my life, so that’s amazing. We say all the time—we bought our house in 2016, and had we known the pandemic was coming. Like, one thing we did really right was we bought a house that had office space above the garage because we both work from home and we knew we needed that space.</p><p>But one thing we did really wrong was we bought a house with an open concept downstairs. And during the pandemic I was like, “I can never escape them. I can never escape the children. I can never escape the mess.” If I’m in the kitchen, I can see all the way to the other end of the house. There was no way to close the door on any messes.</p><p>I mean, we’re never moving, we love our house. But one thing we did was part of the unfinished basement is now a kids’ playroom area, even though it’s an unfinished basement, just because I was like, some of this stuff cannot be in the main living space, for my peace of mind. And I just want to underscore the privilege that I’m talking about, a large house with a basement. I realized not everyone has this much space to work with. <strong>It’s just interesting realizing how much picking the house initially was on some level buying into a larger aesthetic standard, right? </strong>These beautiful, open concept houses were very trendy. And I think that started to shift in a lot of ways because of the pandemic and how we actually live in our space.</p><p><strong>KC</strong></p><p><strong>And I do think it brings up a concept that’s applicable to anyone, which is that rooms don’t have rules.</strong> We actually have, because of the layout of our house, what they did was they took the floor plan and they put it on these like zero lot line, almost like townhomes. So there’s three stories, but each story is actually kind of small, right? So we have good square footage, but the way that it’s kind of chopped up and put on top of each other means that if me and my husband and both of our kids are downstairs in the living area, we kind of feel like we’re on top of each other. Especially a two and four year old that are running around like crazy, spreading their toys everywhere. And one of the things that we did right when we moved in was, the corner that was supposed to be the dining room? We just didn’t put a dining room in. Like, we don’t own a dining room table. We turned that into a play corner so that we could still see our kids while we were cooking dinner. Our kids had a place to go where we knew where they were. That’s an example of okay, it’s not some separate place, but do you need a dining room table? My husband and I eat in front of the TV. The dining room table would just collect stuff.</p><p><strong>Virginia</strong></p><p>For the like two times a year you would want to host a big dinner or whatever.</p><p><strong>KC</strong></p><p>Exactly! Versus the every single day, my kids need a functional space to play. And the other idea is if you have a space where you don’t have any extra bedrooms, but maybe you have two kids and they each have a bedroom, some people they have found wait, if my kids are just sleeping in their bedrooms, and they’re not opposed to the idea of sharing a room, maybe my kids would rather have a shared living space that is only a bed and a dresser, no toys in there. In fact, almost nothing in there to even make it messy. So it’s not an extra room to clean. That’s just where we go to sleep at night. And then the other bedroom is a play space or is a gross motor movement space.</p><p><strong>Virginia</strong></p><p>I tried to sell my kids on that. They’re four years apart and the age difference is just big enough that it doesn’t work. They were really into it when they were three and seven. We tried doing some sleepovers for a while to test out the idea and then the older one was like, “Yeah, no. I don’t actually want her in my room.” So that idea is on the back burner for now. But I do think it’s a great concept, especially if you have kids close in age.</p><p><strong>KC</strong></p><p>Same with closets.</p><p><strong>Virginia</strong></p><p>Your family closet is genius. Genius! </p><p><strong>KC</strong></p><p>All of my family have their clothes in one closet. And some of that’s the layout, my my primary walk-in closet opens to the laundry room. So it’s really convenient to take laundry out, take three steps, put all of it away. And my kids still need assistance dressing, so this makes sense for us in this period of time. And what happened when we moved to a family closet was all of a sudden, we had two whole closets that were completely empty now. </p><p><strong>Virginia</strong></p><p>Oh, that’s amazing. </p><p><strong>KC</strong></p><p>So then we could think about well, now I could use these closets for something else.</p><p><strong>Virginia</strong></p><p>Oh, that’s really, really smart. If it’s close to the laundry, why would you ever want the clothes to be anywhere else in your house? So smart.</p><p><strong>KC</strong></p><p>My downstairs coat closet was stuffed to the brim with coats we never wore. And what I realized one day is that it’s not that I want to get rid of this stuff, but this is not stuff I’m accessing every day and this little coat closet is one of the only downstairs storage spaces that I have. So I really need to use it for the things that I needed access to every day because there’s nowhere to put those things. And the other part of that is like I live in Houston, Texas.</p><p><strong>Virginia</strong></p><p>Heavy coats are not a thing.</p><p><strong>KC</strong></p><p>Right. Like we don’t need coats. We need maybe a sweater and a coat two months out of the year. So I try never to say, “Here’s what everyone should do.” But instead, talk about having the creativity to <strong>think about who you are in the context of your home and your own needs and your own functioning</strong> and going okay, maybe a person who only has one downstairs closet in Houston, Texas doesn’t need to be keeping it shoved full of winter coats all year long. It was totally sufficient to put hooks on the back of that door, hang all of our one little coat that we need, and then put shelving in it. And now I finally have downstairs storage to put things away so that they aren’t sitting out.</p><p><strong>Virginia</strong></p><p>I want to talk a bit more about the appearances piece of this because again, that’s the piece where I’ve realized I have the work to do. And that’s also where it intersects so much with diet culture.</p><p>Is it worth challenging ourselves if the aesthetic piece has felt really important? <strong>Do I leave the dirty laundry out the next time friends come over for dinner?</strong> Like do you sort of challenge yourself to break some of those roles and see that you can survive it? Or is there another more helpful way to think about this?</p><p><strong>KC</strong></p><p>I certainly don’t think there’s anything wrong with that if you want to do some exposure therapy, but I don’t think you have to. I think what’s interesting to me is that when people will say, you know, I don’t want to sit down because having a perfectly clean house is relaxing to me. AndI’ve always thought that that was interesting. Because I mean yeah, I also find a perfectly clean house relaxing, but like—the beach is relaxing. <strong>I experienced the beach as relaxing, but I don’t experience not being at the beach as being anxiety producing.</strong></p><p><strong>Virginia</strong></p><p>That’s a helpful distinction.</p><p><strong>KC</strong></p><p>Obviously, when I walk into a showroom or for that one hour when everything’s perfectly this place, or when I look at magazines of homes, like I feel that visceral response of “Oh, wow, how beautiful.” And I think that’s okay to feel that. I think though, if that is one of your only tools for coping with anxiety or one of your only tools for release, or if you’re trying to make that one particular tool carry more weight in your life than it’s capable of carrying, then I would just say that you’re somebody that deserves to have more coping skills than having to clean.</p><p><strong>I actually do love a well put together, aesthetically pleasing, almost minimalist looking space. But I also have two kids.</strong> And I think for me the freedom comes in going, <strong>“Yes, it’s relaxing to have something aesthetically pleasing, but that’s not a value of mine that ranks higher than being able to function in my space.”</strong></p><p>It’s not a value of mine that ranks higher than being able to spend time with my kids. It’s not a value of mine that ranks higher than being able to spend every single night on the couch with my husband watching some silly show that we like.</p><p>It’s the freedom to say, it’s okay to value these things, but if you find yourself feeling morally obligated to value them over other things in your life, or to the detriment of your own health and wellbeing, you deserve to rearrange some things, right?</p><p><strong>Virginia</strong></p><p>Yeah, and to value rest just as much.</p><p><strong>KC</strong></p><p>And to value other things! Like, it’s wonderful to have a beautiful home. And I like to have a beautiful home, my home does not always look beautiful. And <strong>maybe one day, I will have a different season of life where I have more time and energy to put into that particular hobby</strong> <strong>or stress release activity, but I can’t afford to put that at the top of my list right now because other more important things in my life would suffer.</strong></p><p><strong>Virginia</strong></p><p>Like, when I’m having that anxiety of “oh, we can’t have people over the house as a mess,” I need to say, wait, but actually, time with our friends is a value of mine. I want that. I love when we have friends over and our kids get to play with their kids. That’s something that I want to cultivate us doing more often.</p><p>So, if that means letting the house go so we can do it, that’s better than the alternative of making myself stressed out about the house in ways that make the whole experience so tense and weird for everybody. </p><p><strong>KC</strong></p><p>And I think there are some parallels to diet culture there. Like I have some some health stuff going. I found out recently that I have fatty liver. And there were a couple of things in my labs that were like, almost like a high normal, if that makes sense. And I met with a dietitian, and I was like, “Listen, I need to make some changes so that I can address some of these things”. And <strong>I almost feel my body go into like fight or flight when I talk about making food changes just because of all of the unpacking that takes.</strong></p><p>But I purposely met with a dietitian who is also a licensed clinical counselor. And at one point in going through that, she said, “<strong>I want you to also recognize you do not have to make any of these changes right now.</strong> This doesn’t have to be a priority right now. Nothing that you’re looking at or dealing with is something that if you don’t do it this year, you’re going to have some major health consequence.”</p><p><strong>Virginia</strong></p><p>That’s so freeing.</p><p><strong>KC</strong></p><p>Would it be great for you to prioritize eating this over that because of the effect that it might have on your cholesterol or your fatty liver? Sure. <strong>But also, you’re allowed to look at the other things going on in your life this year and make the call on whether you’re capable of integrating that change into your life while still maintaining your quality of life.</strong></p><p>Because if you’re <em>also</em> dealing with your postpartum depression, transitioning your children into a new school, writing a book, dealing with your mental health, you are not morally obligated to put this on the list. And I think that that is a very similar parallel.</p><p><strong>Virginia</strong></p><p>I just wrote a piece for the newsletter about <a href="https://virginiasolesmith.substack.com/p/the-myth-of-regular-exercise" target="_blank">seasonal exercise</a> and how we have such an all or nothing mindset about exercise that comes entirely from diet culture. It’s entirely bound up in equating exercise with weight management when the reality is for so many of us, there are weeks, months, years where exercise cannot and should not be the priority. We need to give ourselves permission to move through periods where it fits and periods where it doesn’t fit, and odds are you’ll exercise more consistently in the long term if you give yourself that permission, than if you think of that as something you have to do perfectly or not at all.</p><h3><strong>Butter</strong></h3><p><strong>KC</strong></p><p>Okay, so I recently—I don’t know if this is part of my ADHD or what—but I get really fixated on like, <em>one certain meal</em> and just eat it over and over and over. And recently, I got fixated on tuna poke bowls. And then my bank account was screaming at me about it. So then I tried to making them at home. And I realized that my grocery store sells frozen ahi tuna filets. So I started buying those and I started making that home. I just sear it two minutes on both sides, add it to some rice and avocado, put some ponzu and soy sauce on it. And to me, that’s heaven. But, you have to thaw it for like 24 hours. And that’s a big deal for me to tell you what I want to eat in 24 hours. So there were several times where I would do that, and then it would come time to make myself dinner, and I would be really exhausted. My kids have been really sick lately. We’ve got some other stuff going on. And I would just be like, “I don’t have it in me to spend the 15 minutes cooking rice that I need to.” And so then I would end up having to throw the tuna fillet away—</p><p><strong>Virginia</strong></p><p>Oh that hurts. </p><p><strong>KC</strong></p><p>Yeah, it hurts. But it’s one of those things where it’s like, I probably shouldn’t. It’s like, it’s raw tuna…</p><p><strong>Virginia</strong></p><p>Oh yeah, you can’t roll the dice. But it’s just like, you spent money on it. It hurts a little to have to throw it out. </p><p><strong>KC</strong></p><p>I didn’t want to keep doing that, right? I didn’t want to keep wasting it. And then I was at the grocery store the other day—and <strong>I often buy those Uncle Ben’s microwaveable rice packs for dirty rice or Spanish rice or whatever—and then I saw that they had just plain white rice.</strong> And I just had this like gentle moment with myself where I was like, “KC just get a few.” Just get a few for those moments, those those nights when this was the meal that you planned, but all of a sudden you don’t have it in you to cook the rice. You know, get the pot out, put the water out, or whatever. And I did that for myself. And it was just such a kind of moment of self care because within the week, I had that exact thing happen. <strong>And it was like okay, thank God I only have to put a bag into the microwave for 90 seconds.</strong> </p><p><strong>Virginia</strong></p><p>I love short cut anything that makes getting dinner easier. I’ve recently gotten super into salad kits for the same reason. I was like wait, the dressing comes in a little packet in the bag? Where has this been my whole life? All I have to do is open packets and dump things? It’s so great.</p><p>Well, my butter actually ties into what we were talking about before, in terms of needing to create a space for yourself in your house that’s your own. So I am very privileged, I have this lovely home office above our garage. I have been a work from home person since the early 2000s. And I learned early on that for my mental health, I needed to not have my work where I slept. I couldn’t combine the two. Which was challenging when we lived in studio apartments in New York City, but anyway. But now that I am a parent <em>and</em> a work from home person, I need separation from my kids even more. <strong>So I now have a secret iPad in my office.</strong> My kids don’t know about this iPad. Well, they’ve seen it, but they don’t care. It’s not their iPad. I bought one of the refurbished, many-generations-past iPads just so it can stream things. It’s got my Netflix on it. And <strong>I have a little corner up here with my secret iPad and my jigsaw puzzles, and I come up here for like an hour. And I love it.</strong></p><p><strong>KC</strong></p><p>I love a puzzle. Can I just tell you that one of the things I’m excited about about our new house, is that I am gonna do something similar? Like, have a home office. And I’m gonna have a puzzle. I love a puzzle, and I haven’t really been able to do them since I had kids. </p><p><strong>Virginia</strong></p><p>They’re not toddler compatible. </p><p><strong>KC</strong></p><p>Not only do I have kids, but I have two cats. And I just didn’t have the time and there wasn’t a safe surface that I could do it on. So I’m gonna butter my toast with that soon. </p><p><strong>Virginia</strong></p><p>I really recommend it if you can fit a puzzle corner into your home office, because I was doing them down in our living room. But then the clutter of the puzzle would trigger my clutter stuff. I mean, obviously, there’s more I can unpack there, where I didn’t want the puzzle left out, but I don’t mind having it out in my office because then when I’m trying to l think through something I’m writing, I’m like, “Let me go do the puzzle for a few minutes.” And it gives my brain a break.</p><p>KC, thank you so much. This was fantastic. Tell listeners where they can follow you and how we can support your work?</p><p><strong>KC</strong></p><p><strong>I’m on </strong><strong><a href="https://www.tiktok.com/@domesticblisters?lang=en" target="_blank">TikTok</a></strong><strong>, that’s kind of my main channel. I do have an Instagram, @</strong><strong><a href="https://www.instagram.com/strugglecare/" target="_blank">struggle care</a></strong><strong>. My website is </strong><strong><a href="https://strugglecare.com" target="_blank">strugglecare.com</a></strong><strong>.</strong> And from there, you can kind of get to everything that I do. <strong>You can buy </strong><strong><a href="https://bookshop.org/p/books/how-to-keep-house-while-drowning-a-gentle-approach-to-cleaning-and-organizing-kc-davis/17540385?ean=9781668002841" target="_blank">my book</a></strong><strong>, you can listen to </strong><strong><a href="https://www.strugglecare.com/podcast-rss" target="_blank">the podcast</a></strong><strong>.</strong> My podcast is called Sstruggle Care. You can download some free things. You can purchase some downloads. You can read some free resources. You can watch my TEDx talk, like you can do everything from my website, so feel free to head over there.</p><p><strong>Virginia</strong></p><p>Amazing. Thank you so much for being here!</p><p><strong>KC</strong></p><p>Thank you.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
      <enclosure length="40596486" type="audio/mpeg" url="https://cdn.simplecast.com/audio/4c95d509-3fa3-4e14-b427-9202404e777e/episodes/c4bc3eeb-db5b-4d92-81af-c064d1605234/audio/579b56dd-7773-4c05-af85-ad23c0986b7f/default_tc.mp3?aid=rss_feed&amp;feed=msucBnbY"/>
      <itunes:title>&quot;I Love a Beautiful Home, But it Doesn&apos;t Rank Higher than Being Able to Function in My Space.&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
      <itunes:image href="https://image.simplecastcdn.com/images/4c95d5/4c95d509-3fa3-4e14-b427-9202404e777e/c4bc3eeb-db5b-4d92-81af-c064d1605234/3000x3000/1.jpg?aid=rss_feed"/>
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      <itunes:summary>We’ve done the same thing with housekeeping that we did with physical health: You are morally obligated to have this very clean, very organized, very aesthetically pleasing home, particularly if you are socialized as a woman. And if you do not do that, you deserve my shame and derision and criticism and all that stuff. So that’s when I started talking about this idea that care tasks are morally neutral.You’re listening to Burnt Toast. This is the podcast where we talk about diet culture, fatphobia, parenting and health. I’m Virginia Sole-Smith I also write the Burnt Toast newsletter.Today I am super excited to be chatting with KC Davis! KC is a licensed professional therapist, author, speaker and the person behind the mental health platform Struggle Care. She is domestic blisters on TikTok. And she is the author of How to Keep House While Drowning, a book that I read earlier this year and just cannot say enough good things about.I started thinking about this conversation after I wrote an essay on organization as a hobby. KC is very, very good at helping us break down all of the assumptions we make about what our houses need to look like, about what care tasks need to look like, and at offering ways to reframe all of that so that your space actually serves you instead of measuring up to some unsustainable ideal, which you know, we are all about doing here. So here’s KC!Episode 73 TranscriptKCI started my TikTok channel, gosh, I guess we’re coming up on three years ago. I primarily use it to talk about how we can take care of ourselves when we’re in a hard spot. So for some people that’s a hard season of life. For other people that is a lifelong disability or maybe a bout with mental illness. Maybe it’s just being overwhelmed or being burnt out or any number of barriers that can make it difficult to care for ourselves.I think that when we think about caring for ourselves, there are two main things out there mainstream and one is the “self care” movement, which in my experience can get very privileged. You know, a lot of bubble baths and pedicures and talking about things that require the privilege of extra time and money. And then when we talk about care tasks, like doing the laundry, and the dishes and things like that, if you want help with that, I often find that a lot of the resources out there are what I call like “boot camp” style motivation, where it’s like “Get up! Figure it out! Have some self respect!” like, “Do it!” And I don’t find those very motivating.So my content is the cross-section between mental health and and care tasks, and how we can use self compassion and accessibility and accommodations to raise the quality of our life and make it a little bit easier to take care of ourselves.VirginiaI first got obsessed with your work when my friendSara PetersenofIn Pursuit of Clean Countertopssent mea postyou did about super pretty laundry rooms, and it says “this is a hobby.” It was such an epiphany for me, I have to tell you. I don’t know, I’d always sort of thought that pretty laundry room kind of content was supposed to be about organization. That it was supposed to be about making your life easier. AndI had this sense of “Well, it’s intended to be helpful and if it’s making me feel bad, it’s just because I’m not doing doing it right.” And as I was making notes for our conversation and I wrote that down, I was like, “Oh, that’s diet culture.That’s perfectionism.”I would love for you to talk a little bit about how you came to realize that so much of what we’re told we should do or have to do in terms of domestic work is unrealistic and unsustainable and unhelpful?KCWhen people ask how I fell into talking about this philosophy, I can point to several things in my life that led to that moment. I could talk about my history with addiction, I can talk about my history as a therapist, I can talk about my history in high control groups. But one of the main things was probably two or three years prior to starting my TikTok channel, I got into the anti-diet movement and opened my eyes to this idea that we might say, “Oh, it’s about health, it’s about health, it’s about health,” but we’ve also moralized “being healthy” to mean if you’re not striving to be the best human specimen that ever existed, that’s a moral failing on your part. And because that’s a moral failing, you deserve derision and shame.So I learned that from listening to anti-diet creators, from listening to fat liberation advocates, and it really sunk in and changed my relationship to food and my relationship to my body. And then fast forward two years, I found myself postpartum with a toddler, in a new city where I didn’t know anybody. My husband had just started a new job as a lawyer and the pandemic shutdown happened. We both were—all of us in the house—were just drowning in trying to keep up with the dishes and the laundry, and the cleaning, and the tidying and the bottles and the this and the that. And as I began to talk in my videos about like, “hey, here’s a way that I’m making cleaning a little bit easier,” so many people started to speak up and say this similar sentiment of “I love seeing your house because it looks like my house and I’ve always felt so much shame over it.”And that’s how I kind of naturally pivoted into you know what, dishes are also morally neutral. We’ve done the same thing with housekeeping that we did with physical health, which to say, you are morally obligated to have this very clean, very organized, very aesthetically pleasing home, particularly if you are socialized as a woman. And if you do not do that, it is a moral failing of laziness and immaturity and irresponsibility, and therefore, you deserve my shame and derision and criticism and all that stuff. So that’s when I started talking about this idea that care tasks are morally neutral. They don’t make you a good or bad person, right? It’s not about whether you’re doing it perfectly, or whether you’re doing it aesthetically pleasing, or whether you’re doing it in a way that your father or sister in law likes, right? It’s about does your home function for you? And if it does, it doesn’t matter if it’s aesthetically pleasing. And if it doesn’t, then you deserve compassionate help and support to help get you to a functioning place.VirginiaI’m thinking, too, as you’re saying this, how another way the house and health parallel each other is how much we have class signifiers bound up in both of them, right? The thin ideal is very much a white, upper class ideal. And the house you’re describing, this kind of Martha Stewart house—that’s what I grew up thinking of it as—is absolutely a white, upper middle class or wealthy ideal. The messy house, the house with dirty dishes in the sink, all of that signifies class, right? In a way that we don’t really like to talk about and that’s a really interesting piece of this.KCYeah and I’ve gotten my fair share of critical hate comments online from people that think that messiness is a moral failing. But even so, I have noticed that I don’t receive half as much shame and derision as people who make similar videos whose homes are older or who are judged as not having as as much money as me.My husband and I, this was our first house, but we also bought it as an inventory house, like it was just built. So the inside of our house is nice. And I think that that goes into a lot of the reason why there are people that go, “Oh, KC, that nice woman that helps people clean.” And I think it would be very different if I was a fat woman, if I was a Black woman, if I was a poor woman. Then I think those other systemic, oppressive sort of biases and prejudices would obscure anyone from actually learning because they’d have that all those judgments about, “Well, if you’re poor, then that’s a moral failing and I’m allowed to be judgmental.”VirginiaRight. We are performing for each other when we’re trying to maintain the perfect home and when we’re trying to maintain the perfect body. This is health as cultural capital. This is a way of performing our value. But it’s making us complicit in this larger system that I think a lot of us don’t want to be complicit in. I don’t want my house to be reinforcing all these toxic ideals and oppressive systems. So if that means leaving dishes in the sink, like, sure. I can radicalize that way.KCExactly. It’s always funny to me the the comments that I get that are like, “You’re so lazy, why don’t you just clean your house?” Those kinds of comments are always on videos of me cleaning my house. There’s almost that direct parallel to when people are harassing a fat woman at the gym. Where it’s like, what do you want?VirginiaI’m literally doing what you said you wanted and you still want to shame me.KCThat always just, to me, pulls that curtain back. It’s not actually about health. It’s not actually about your kids deserve A,B,C. Most people don’t give a shit about other people’s kids. And if you did, you’d be on board because a non-judgmental approach to finding ways to make your home more functional is absolutely the best thing for a parent who is struggling and not able to provide that for their child.VirginiaOne reason I think I’ve had a block on this for a long time is because I do have a lot of these privileges. I am a naturally tidy, organized person. This is something I’ve written about in my newsletter. It has certainly been a problematic thing in my life, but it also gives me comfort and security to have clear countertops. There’s a lot to unpack there.But I think there’s probably a lot of us for whom this perfect house ideal just feels like just a little bit out of reach. And I think that’s another diet culture parallel, right? Often, the people who struggle the most to identify diet culture and anti-fat bias are naturally thin people for whom a “perfect” body feels very in reach. If they just commit to the gym workout, if they just cut out whatever food group, you know?As opposed to those of us for whom the perfect body is just nowhere in our worldview. And so it makes more sense to say, “Well, I’m gonna reject this whole system.” I can see that whole system, because it doesn’t apply to me.KCYeah, I definitely think there’s that aspect of, if you look at a system and realize I am disempowered in the system, I’m never gonna win, it’s easier to reject that system outright than it is for someone who’s like, “Oh, I’m being disempowered in the system but I’m so close to having power in the system.”VirginiaIt’s like, “One more trip to the container store!” KC“If I just lost 10 pounds,” right?I think that there are a lot of people that read my book that come to my content, and their main issue they would say is “I have trouble starting.” So, “I feel overwhelmed. I feel like I don’t have the skills. I feel sensory overload at dealing with it. I’m struggling with motivation, with task initiation, and therefore everything’s kind of building up and becoming overwhelming.”And then the flip side is I have just as many people that say, “I don’t have any problem starting. I’m a naturally tidy person. I actually have trouble stopping.”VirginiaI’m raising my hand.KC“I have trouble sitting down and resting, if everything is not done or put perfectly in its place.”And like you said, if it’s “Oh, but it’s almost perfect, so if I just put a little more effort.” And that would make sense, if you were creating a painting or a craft that had an end point. But care tasks are cyclical. They’re always moving. And so if you have the mindset that you’re not allowed to rest, you’re not allowed to recreate, you’re not allowed to blow something off until everything is done, you’re going to exhaust yourself. Because nothing’s ever done.As soon as it was safe to do so, I hired a cleaning service to come in once a month, do a deep clean, help me out. And one of the interesting observations I had about myself is that the hours right after that cleaning are my most anxious hours, my most anal retentive hours, my most on guard, snapping at my family hours, because there’s this like, “Okay, it’s done. Let me just have it for a couple of hours.” And so it’s like, the first juice that spills I blow my top, right? And I think that that really represents that even in me, there’s this idea that we’re supposed to get everything to the done stage and just hold it there.VirginiaYes, yes! I have the exact same experience when my wonderful cleaning person comes and I dread my children coming home from school later that day because I just want it. I guess what I struggle with is: It also is calming to me, right? A clean house calms me down. I am someone who is stressed out by a lot of clutter. I grew up in houses that were pretty clutter-y and I think this is a response to that in some ways. So what of this is helpful? And what of this is me buying into this really unhelpful ideal?And where do you find that line if you’re like, “This does meet a need of mine but it’s also part of this larger system I don’t want to be a part of and it’s making my life hard.” I mean, there have definitely been times when I’ve not wanted to have friends come over because I’m thinking I can’t get the house together in time. And then I’m shortchanging myself of that experience.I don’t mean to make you do therapy on me, but…KCNo, no, I love questions like this. I think it’s a perfect question. Because, I think that when we think of that question, we feel very either/or. So, is it wrong that I want to put everything in its place? Or is it valid that I could put everything in its place?I think it’s more like, let’s try to bring in both sides. Let’s try to close the gap on either end. So on the one hand, there are some ways in which your childhood has created neural pathways between the experience of clutter and perhaps the experience of unsafety or chaos or feeling out of control or maybe feeling not cared for, or fill in the blank, I don’t know the situation enough to say what it might actually be.And that association has less to do with the inherent clutter and more to do with the emotional context of that clutter. Now there are definitely hoarding level situations where it’s like, it doesn’t matter how happy the family is, this is non-functional and traumatizing. But a lot of people will say, “My house was really cluttered, but we were a chaotic, artistic, loving, close knit family that flew by the seat of our pants and my mom never cleaned a dish right in her life but she was at every soccer game,” right? And you hear this very different emotional context than someone who says, “My house was really cluttered. And sometimes it’s really severe, like my mom wouldn’t get out of bed. And my dad wouldn’t help around the house.” And so there’s this emotional context.And I think unpacking that emotional context and diving into what that is, is helpful. I think that creating some affirmations for yourself in your own home about the functionality of your home is helpful. And, I don’t think this is one of those things where anybody should be saying just spiritualize your way out of it. You know what I mean? Let’s work on those things not because there is a moral obligation for you to heal these wounds, but because you’ll be happier in your space if you can unpack and roll through and process out some of those stressors. But also, let’s look at your physical environment and let’s see how that environment can serve you without making you serve it. So I don’t want you running around thinking “I can’t sit down, I’m really having a ton of stress. I can’t ever let my friends come over.” Because, that’s distressing for you. VirginiaTotally.KCSo we’re not looking at is it healthy or unhealthy because you have to be healthy. We’re looking at what’s your level of distress and where’s the distress coming from? And what things can we do to lower your distress? Some of those things will be the emotional work around it, but some of those things will be the physical accommodation. Maybe you’re someone who needs a lot of closed storage in your life, right? VirginiaI am that person.KCIf you decide you need more storage, you are not someone who should go out and get a bookshelf, you are someone who should go out and get an armoire, or something that closes because then you will be able to get your space into that sort of serene, Zen space quicker, without exhausting yourself and without having to be perfect, because it doesn’t have to be perfect on the inside of the cabinet.And if you’re privileged enough to have the extra bedroom, maybe that’s just the Doom Room. Like, that’s the room that you let not be, you know... Or maybe there’s one part of your house that you go, “This is my spot.” This is my room, or this is my chair, or this is my corner, and it’s perfect, and it’s going to be perfect, and I will anal out on it all day long—that’s probably a very weird way to put that! But you will allow yourself to be anal retentive about it. And you’ll tell your spouse and your kids to kick rocks if they come near it. And you allow yourself to have that in that space.So I think it’s both, right? Like I think, yeah, unpack it, great. One of the things that I’ve been thinking about—my husband actually just purchased a new home. And it’s a little bit bigger than the home we’re in now because our kids, when we moved into this home, I was pregnant and had a toddler and they had a playpen. And now they’re like running through the halls. VirginiaAnd you realize how much space children take up. It’s a lot. Yes. KCSo, interestingly enough, as I’m thinking about moving into this bigger house,  my immediate thought was, before I do this, I have to declutter. I have to downsize my stuff. I have to have less stuff. And that seems counterintuitive to a lot of people, because they think, Well, no, you’re getting more space, you’ll finally have space. But for me, I understand that if I have so many things in a bigger space, it will be harder for me to feel like I can keep it functional. It will take much more time to keep it functional. VirginiaThat makes sense. KCAnd so that’s the way I’m thinking about it, because it is going to be more functional in a lot of ways for our kids to be able to run around, for us to be able to have my mother-in-law come without making her sleep in a kids room. And at the same time, this is also going to present some challenges for me, because I’m not a naturally tidy person. VirginiaIt’s more to keep up with. KCYeah, it’s way more to keep up with and so how can I get ahead of that? And one of those ways would be not having as much stuff.VirginiaWe actually did something similar when we moved from our first smaller home to a bigger home. We hired a dumpster before we left that smaller home and our new house has a really big, like the entire footprint of the house is an unfinished basement. So there is this place where I can always dump when I need to just get the clutter out of the way. I can only just throw it down to the basement.But then the basement starts to stress me out a little bit because it gets out of control and I just realize like having this big place to dump everything is not going to solve the problem if there’s too much stuff.KCAnd maybe, if it was a smaller area, it would be more functional because you would still have a place to go okay, I’m just gonna put it over here. But if a smaller area gets kind of stuffed and full and you go oh, it’s time to clear this out. You know, looking at a closet and going time to clear this out is a lot less overwhelming than looking at a huge basement the entire footprint of your house.VirginiaYeah, we can tackle it in stages at a time but it’s it’s painting the Brooklyn Bridge or whatever. We get one corner cleaned out, we finally get to the end, and that first corner is a disaster again and we just keep rotating and it’s like, why?KCBut here’s the thing I would also say: There’s nothing wrong with that. I’m not saying to not change it if you want to change it, but sometimes the distress we feel about our house isn’t about that’s not functional for me. It’s about “it shouldn’t be this way.” VirginiaYes. KCRight. So you’re wanting this basement to be done. Well, but if, like, if that works for you, though—working in that little circle, where you’re always creating a little more space when you need it—that might be a care cycle that is functioning just fine. And maybe it’s not, but I’m just saying like, it actually is fine. If you’re actually getting rid of things, if you’re organizing at a quick enough rate to free yourself up space to be able to dump something there when you feel overwhelmed. That is a system that could work fine for you. Does that make sense?VirginiaYour making me realize there’s no gold star for an organized basement. Like, when am I expecting to get the prize for that?KCLike maybe that’s the function of your basement. It’s that workspace to process through your stuff in a place where at the end of the day, you can still shut the door and sit on your couch and enjoy a space that is clean and tidy and put together.VirginiaWell you’ve just solved a huge issue in my life, so that’s amazing. We say all the time—we bought our house in 2016, and had we known the pandemic was coming. Like, one thing we did really right was we bought a house that had office space above the garage because we both work from home and we knew we needed that space.But one thing we did really wrong was we bought a house with an open concept downstairs. And during the pandemic I was like, “I can never escape them. I can never escape the children. I can never escape the mess.” If I’m in the kitchen, I can see all the way to the other end of the house. There was no way to close the door on any messes.I mean, we’re never moving, we love our house. But one thing we did was part of the unfinished basement is now a kids’ playroom area, even though it’s an unfinished basement, just because I was like, some of this stuff cannot be in the main living space, for my peace of mind. And I just want to underscore the privilege that I’m talking about, a large house with a basement. I realized not everyone has this much space to work with. It’s just interesting realizing how much picking the house initially was on some level buying into a larger aesthetic standard, right? These beautiful, open concept houses were very trendy. And I think that started to shift in a lot of ways because of the pandemic and how we actually live in our space.KCAnd I do think it brings up a concept that’s applicable to anyone, which is that rooms don’t have rules. We actually have, because of the layout of our house, what they did was they took the floor plan and they put it on these like zero lot line, almost like townhomes. So there’s three stories, but each story is actually kind of small, right? So we have good square footage, but the way that it’s kind of chopped up and put on top of each other means that if me and my husband and both of our kids are downstairs in the living area, we kind of feel like we’re on top of each other. Especially a two and four year old that are running around like crazy, spreading their toys everywhere. And one of the things that we did right when we moved in was, the corner that was supposed to be the dining room? We just didn’t put a dining room in. Like, we don’t own a dining room table. We turned that into a play corner so that we could still see our kids while we were cooking dinner. Our kids had a place to go where we knew where they were. That’s an example of okay, it’s not some separate place, but do you need a dining room table? My husband and I eat in front of the TV. The dining room table would just collect stuff.VirginiaFor the like two times a year you would want to host a big dinner or whatever.KCExactly! Versus the every single day, my kids need a functional space to play. And the other idea is if you have a space where you don’t have any extra bedrooms, but maybe you have two kids and they each have a bedroom, some people they have found wait, if my kids are just sleeping in their bedrooms, and they’re not opposed to the idea of sharing a room, maybe my kids would rather have a shared living space that is only a bed and a dresser, no toys in there. In fact, almost nothing in there to even make it messy. So it’s not an extra room to clean. That’s just where we go to sleep at night. And then the other bedroom is a play space or is a gross motor movement space.VirginiaI tried to sell my kids on that. They’re four years apart and the age difference is just big enough that it doesn’t work. They were really into it when they were three and seven. We tried doing some sleepovers for a while to test out the idea and then the older one was like, “Yeah, no. I don’t actually want her in my room.” So that idea is on the back burner for now. But I do think it’s a great concept, especially if you have kids close in age.KCSame with closets.VirginiaYour family closet is genius. Genius! KCAll of my family have their clothes in one closet. And some of that’s the layout, my my primary walk-in closet opens to the laundry room. So it’s really convenient to take laundry out, take three steps, put all of it away. And my kids still need assistance dressing, so this makes sense for us in this period of time. And what happened when we moved to a family closet was all of a sudden, we had two whole closets that were completely empty now. VirginiaOh, that’s amazing. KCSo then we could think about well, now I could use these closets for something else.VirginiaOh, that’s really, really smart. If it’s close to the laundry, why would you ever want the clothes to be anywhere else in your house? So smart.KCMy downstairs coat closet was stuffed to the brim with coats we never wore. And what I realized one day is that it’s not that I want to get rid of this stuff, but this is not stuff I’m accessing every day and this little coat closet is one of the only downstairs storage spaces that I have. So I really need to use it for the things that I needed access to every day because there’s nowhere to put those things. And the other part of that is like I live in Houston, Texas.VirginiaHeavy coats are not a thing.KCRight. Like we don’t need coats. We need maybe a sweater and a coat two months out of the year. So I try never to say, “Here’s what everyone should do.” But instead, talk about having the creativity to think about who you are in the context of your home and your own needs and your own functioning and going okay, maybe a person who only has one downstairs closet in Houston, Texas doesn’t need to be keeping it shoved full of winter coats all year long. It was totally sufficient to put hooks on the back of that door, hang all of our one little coat that we need, and then put shelving in it. And now I finally have downstairs storage to put things away so that they aren’t sitting out.VirginiaI want to talk a bit more about the appearances piece of this because again, that’s the piece where I’ve realized I have the work to do. And that’s also where it intersects so much with diet culture.Is it worth challenging ourselves if the aesthetic piece has felt really important? Do I leave the dirty laundry out the next time friends come over for dinner? Like do you sort of challenge yourself to break some of those roles and see that you can survive it? Or is there another more helpful way to think about this?KCI certainly don’t think there’s anything wrong with that if you want to do some exposure therapy, but I don’t think you have to. I think what’s interesting to me is that when people will say, you know, I don’t want to sit down because having a perfectly clean house is relaxing to me. AndI’ve always thought that that was interesting. Because I mean yeah, I also find a perfectly clean house relaxing, but like—the beach is relaxing. I experienced the beach as relaxing, but I don’t experience not being at the beach as being anxiety producing.VirginiaThat’s a helpful distinction.KCObviously, when I walk into a showroom or for that one hour when everything’s perfectly this place, or when I look at magazines of homes, like I feel that visceral response of “Oh, wow, how beautiful.” And I think that’s okay to feel that. I think though, if that is one of your only tools for coping with anxiety or one of your only tools for release, or if you’re trying to make that one particular tool carry more weight in your life than it’s capable of carrying, then I would just say that you’re somebody that deserves to have more coping skills than having to clean.I actually do love a well put together, aesthetically pleasing, almost minimalist looking space. But I also have two kids. And I think for me the freedom comes in going, “Yes, it’s relaxing to have something aesthetically pleasing, but that’s not a value of mine that ranks higher than being able to function in my space.”It’s not a value of mine that ranks higher than being able to spend time with my kids. It’s not a value of mine that ranks higher than being able to spend every single night on the couch with my husband watching some silly show that we like.It’s the freedom to say, it’s okay to value these things, but if you find yourself feeling morally obligated to value them over other things in your life, or to the detriment of your own health and wellbeing, you deserve to rearrange some things, right?VirginiaYeah, and to value rest just as much.KCAnd to value other things! Like, it’s wonderful to have a beautiful home. And I like to have a beautiful home, my home does not always look beautiful. And maybe one day, I will have a different season of life where I have more time and energy to put into that particular hobby or stress release activity, but I can’t afford to put that at the top of my list right now because other more important things in my life would suffer.VirginiaLike, when I’m having that anxiety of “oh, we can’t have people over the house as a mess,” I need to say, wait, but actually, time with our friends is a value of mine. I want that. I love when we have friends over and our kids get to play with their kids. That’s something that I want to cultivate us doing more often.So, if that means letting the house go so we can do it, that’s better than the alternative of making myself stressed out about the house in ways that make the whole experience so tense and weird for everybody. KCAnd I think there are some parallels to diet culture there. Like I have some some health stuff going. I found out recently that I have fatty liver. And there were a couple of things in my labs that were like, almost like a high normal, if that makes sense. And I met with a dietitian, and I was like, “Listen, I need to make some changes so that I can address some of these things”. And I almost feel my body go into like fight or flight when I talk about making food changes just because of all of the unpacking that takes.But I purposely met with a dietitian who is also a licensed clinical counselor. And at one point in going through that, she said, “I want you to also recognize you do not have to make any of these changes right now. This doesn’t have to be a priority right now. Nothing that you’re looking at or dealing with is something that if you don’t do it this year, you’re going to have some major health consequence.”VirginiaThat’s so freeing.KCWould it be great for you to prioritize eating this over that because of the effect that it might have on your cholesterol or your fatty liver? Sure. But also, you’re allowed to look at the other things going on in your life this year and make the call on whether you’re capable of integrating that change into your life while still maintaining your quality of life.Because if you’re also dealing with your postpartum depression, transitioning your children into a new school, writing a book, dealing with your mental health, you are not morally obligated to put this on the list. And I think that that is a very similar parallel.VirginiaI just wrote a piece for the newsletter about seasonal exercise and how we have such an all or nothing mindset about exercise that comes entirely from diet culture. It’s entirely bound up in equating exercise with weight management when the reality is for so many of us, there are weeks, months, years where exercise cannot and should not be the priority. We need to give ourselves permission to move through periods where it fits and periods where it doesn’t fit, and odds are you’ll exercise more consistently in the long term if you give yourself that permission, than if you think of that as something you have to do perfectly or not at all.ButterKCOkay, so I recently—I don’t know if this is part of my ADHD or what—but I get really fixated on like, one certain meal and just eat it over and over and over. And recently, I got fixated on tuna poke bowls. And then my bank account was screaming at me about it. So then I tried to making them at home. And I realized that my grocery store sells frozen ahi tuna filets. So I started buying those and I started making that home. I just sear it two minutes on both sides, add it to some rice and avocado, put some ponzu and soy sauce on it. And to me, that’s heaven. But, you have to thaw it for like 24 hours. And that’s a big deal for me to tell you what I want to eat in 24 hours. So there were several times where I would do that, and then it would come time to make myself dinner, and I would be really exhausted. My kids have been really sick lately. We’ve got some other stuff going on. And I would just be like, “I don’t have it in me to spend the 15 minutes cooking rice that I need to.” And so then I would end up having to throw the tuna fillet away—VirginiaOh that hurts. KCYeah, it hurts. But it’s one of those things where it’s like, I probably shouldn’t. It’s like, it’s raw tuna…VirginiaOh yeah, you can’t roll the dice. But it’s just like, you spent money on it. It hurts a little to have to throw it out. KCI didn’t want to keep doing that, right? I didn’t want to keep wasting it. And then I was at the grocery store the other day—and I often buy those Uncle Ben’s microwaveable rice packs for dirty rice or Spanish rice or whatever—and then I saw that they had just plain white rice. And I just had this like gentle moment with myself where I was like, “KC just get a few.” Just get a few for those moments, those those nights when this was the meal that you planned, but all of a sudden you don’t have it in you to cook the rice. You know, get the pot out, put the water out, or whatever. And I did that for myself. And it was just such a kind of moment of self care because within the week, I had that exact thing happen. And it was like okay, thank God I only have to put a bag into the microwave for 90 seconds. VirginiaI love short cut anything that makes getting dinner easier. I’ve recently gotten super into salad kits for the same reason. I was like wait, the dressing comes in a little packet in the bag? Where has this been my whole life? All I have to do is open packets and dump things? It’s so great.Well, my butter actually ties into what we were talking about before, in terms of needing to create a space for yourself in your house that’s your own. So I am very privileged, I have this lovely home office above our garage. I have been a work from home person since the early 2000s. And I learned early on that for my mental health, I needed to not have my work where I slept. I couldn’t combine the two. Which was challenging when we lived in studio apartments in New York City, but anyway. But now that I am a parent and a work from home person, I need separation from my kids even more. So I now have a secret iPad in my office. My kids don’t know about this iPad. Well, they’ve seen it, but they don’t care. It’s not their iPad. I bought one of the refurbished, many-generations-past iPads just so it can stream things. It’s got my Netflix on it. And I have a little corner up here with my secret iPad and my jigsaw puzzles, and I come up here for like an hour. And I love it.KCI love a puzzle. Can I just tell you that one of the things I’m excited about about our new house, is that I am gonna do something similar? Like, have a home office. And I’m gonna have a puzzle. I love a puzzle, and I haven’t really been able to do them since I had kids. VirginiaThey’re not toddler compatible. KCNot only do I have kids, but I have two cats. And I just didn’t have the time and there wasn’t a safe surface that I could do it on. So I’m gonna butter my toast with that soon. VirginiaI really recommend it if you can fit a puzzle corner into your home office, because I was doing them down in our living room. But then the clutter of the puzzle would trigger my clutter stuff. I mean, obviously, there’s more I can unpack there, where I didn’t want the puzzle left out, but I don’t mind having it out in my office because then when I’m trying to l think through something I’m writing, I’m like, “Let me go do the puzzle for a few minutes.” And it gives my brain a break.KC, thank you so much. This was fantastic. Tell listeners where they can follow you and how we can support your work?KCI’m on TikTok, that’s kind of my main channel. I do have an Instagram, @struggle care. My website is strugglecare.com. And from there, you can kind of get to everything that I do. You can buy my book, you can listen to the podcast. My podcast is called Sstruggle Care. You can download some free things. You can purchase some downloads. You can read some free resources. You can watch my TEDx talk, like you can do everything from my website, so feel free to head over there.VirginiaAmazing. Thank you so much for being here!KCThank you.</itunes:summary>
      <itunes:subtitle>We’ve done the same thing with housekeeping that we did with physical health: You are morally obligated to have this very clean, very organized, very aesthetically pleasing home, particularly if you are socialized as a woman. And if you do not do that, you deserve my shame and derision and criticism and all that stuff. So that’s when I started talking about this idea that care tasks are morally neutral.You’re listening to Burnt Toast. This is the podcast where we talk about diet culture, fatphobia, parenting and health. I’m Virginia Sole-Smith I also write the Burnt Toast newsletter.Today I am super excited to be chatting with KC Davis! KC is a licensed professional therapist, author, speaker and the person behind the mental health platform Struggle Care. She is domestic blisters on TikTok. And she is the author of How to Keep House While Drowning, a book that I read earlier this year and just cannot say enough good things about.I started thinking about this conversation after I wrote an essay on organization as a hobby. KC is very, very good at helping us break down all of the assumptions we make about what our houses need to look like, about what care tasks need to look like, and at offering ways to reframe all of that so that your space actually serves you instead of measuring up to some unsustainable ideal, which you know, we are all about doing here. So here’s KC!Episode 73 TranscriptKCI started my TikTok channel, gosh, I guess we’re coming up on three years ago. I primarily use it to talk about how we can take care of ourselves when we’re in a hard spot. So for some people that’s a hard season of life. For other people that is a lifelong disability or maybe a bout with mental illness. Maybe it’s just being overwhelmed or being burnt out or any number of barriers that can make it difficult to care for ourselves.I think that when we think about caring for ourselves, there are two main things out there mainstream and one is the “self care” movement, which in my experience can get very privileged. You know, a lot of bubble baths and pedicures and talking about things that require the privilege of extra time and money. And then when we talk about care tasks, like doing the laundry, and the dishes and things like that, if you want help with that, I often find that a lot of the resources out there are what I call like “boot camp” style motivation, where it’s like “Get up! Figure it out! Have some self respect!” like, “Do it!” And I don’t find those very motivating.So my content is the cross-section between mental health and and care tasks, and how we can use self compassion and accessibility and accommodations to raise the quality of our life and make it a little bit easier to take care of ourselves.VirginiaI first got obsessed with your work when my friendSara PetersenofIn Pursuit of Clean Countertopssent mea postyou did about super pretty laundry rooms, and it says “this is a hobby.” It was such an epiphany for me, I have to tell you. I don’t know, I’d always sort of thought that pretty laundry room kind of content was supposed to be about organization. That it was supposed to be about making your life easier. AndI had this sense of “Well, it’s intended to be helpful and if it’s making me feel bad, it’s just because I’m not doing doing it right.” And as I was making notes for our conversation and I wrote that down, I was like, “Oh, that’s diet culture.That’s perfectionism.”I would love for you to talk a little bit about how you came to realize that so much of what we’re told we should do or have to do in terms of domestic work is unrealistic and unsustainable and unhelpful?KCWhen people ask how I fell into talking about this philosophy, I can point to several things in my life that led to that moment. I could talk about my history with addiction, I can talk about my history as a therapist, I can talk about my history in high control groups. But one of the main things was probably two or three years prior to starting my TikTok channel, I got into the anti-diet movement and opened my eyes to this idea that we might say, “Oh, it’s about health, it’s about health, it’s about health,” but we’ve also moralized “being healthy” to mean if you’re not striving to be the best human specimen that ever existed, that’s a moral failing on your part. And because that’s a moral failing, you deserve derision and shame.So I learned that from listening to anti-diet creators, from listening to fat liberation advocates, and it really sunk in and changed my relationship to food and my relationship to my body. And then fast forward two years, I found myself postpartum with a toddler, in a new city where I didn’t know anybody. My husband had just started a new job as a lawyer and the pandemic shutdown happened. We both were—all of us in the house—were just drowning in trying to keep up with the dishes and the laundry, and the cleaning, and the tidying and the bottles and the this and the that. And as I began to talk in my videos about like, “hey, here’s a way that I’m making cleaning a little bit easier,” so many people started to speak up and say this similar sentiment of “I love seeing your house because it looks like my house and I’ve always felt so much shame over it.”And that’s how I kind of naturally pivoted into you know what, dishes are also morally neutral. We’ve done the same thing with housekeeping that we did with physical health, which to say, you are morally obligated to have this very clean, very organized, very aesthetically pleasing home, particularly if you are socialized as a woman. And if you do not do that, it is a moral failing of laziness and immaturity and irresponsibility, and therefore, you deserve my shame and derision and criticism and all that stuff. So that’s when I started talking about this idea that care tasks are morally neutral. They don’t make you a good or bad person, right? It’s not about whether you’re doing it perfectly, or whether you’re doing it aesthetically pleasing, or whether you’re doing it in a way that your father or sister in law likes, right? It’s about does your home function for you? And if it does, it doesn’t matter if it’s aesthetically pleasing. And if it doesn’t, then you deserve compassionate help and support to help get you to a functioning place.VirginiaI’m thinking, too, as you’re saying this, how another way the house and health parallel each other is how much we have class signifiers bound up in both of them, right? The thin ideal is very much a white, upper class ideal. And the house you’re describing, this kind of Martha Stewart house—that’s what I grew up thinking of it as—is absolutely a white, upper middle class or wealthy ideal. The messy house, the house with dirty dishes in the sink, all of that signifies class, right? In a way that we don’t really like to talk about and that’s a really interesting piece of this.KCYeah and I’ve gotten my fair share of critical hate comments online from people that think that messiness is a moral failing. But even so, I have noticed that I don’t receive half as much shame and derision as people who make similar videos whose homes are older or who are judged as not having as as much money as me.My husband and I, this was our first house, but we also bought it as an inventory house, like it was just built. So the inside of our house is nice. And I think that that goes into a lot of the reason why there are people that go, “Oh, KC, that nice woman that helps people clean.” And I think it would be very different if I was a fat woman, if I was a Black woman, if I was a poor woman. Then I think those other systemic, oppressive sort of biases and prejudices would obscure anyone from actually learning because they’d have that all those judgments about, “Well, if you’re poor, then that’s a moral failing and I’m allowed to be judgmental.”VirginiaRight. We are performing for each other when we’re trying to maintain the perfect home and when we’re trying to maintain the perfect body. This is health as cultural capital. This is a way of performing our value. But it’s making us complicit in this larger system that I think a lot of us don’t want to be complicit in. I don’t want my house to be reinforcing all these toxic ideals and oppressive systems. So if that means leaving dishes in the sink, like, sure. I can radicalize that way.KCExactly. It’s always funny to me the the comments that I get that are like, “You’re so lazy, why don’t you just clean your house?” Those kinds of comments are always on videos of me cleaning my house. There’s almost that direct parallel to when people are harassing a fat woman at the gym. Where it’s like, what do you want?VirginiaI’m literally doing what you said you wanted and you still want to shame me.KCThat always just, to me, pulls that curtain back. It’s not actually about health. It’s not actually about your kids deserve A,B,C. Most people don’t give a shit about other people’s kids. And if you did, you’d be on board because a non-judgmental approach to finding ways to make your home more functional is absolutely the best thing for a parent who is struggling and not able to provide that for their child.VirginiaOne reason I think I’ve had a block on this for a long time is because I do have a lot of these privileges. I am a naturally tidy, organized person. This is something I’ve written about in my newsletter. It has certainly been a problematic thing in my life, but it also gives me comfort and security to have clear countertops. There’s a lot to unpack there.But I think there’s probably a lot of us for whom this perfect house ideal just feels like just a little bit out of reach. And I think that’s another diet culture parallel, right? Often, the people who struggle the most to identify diet culture and anti-fat bias are naturally thin people for whom a “perfect” body feels very in reach. If they just commit to the gym workout, if they just cut out whatever food group, you know?As opposed to those of us for whom the perfect body is just nowhere in our worldview. And so it makes more sense to say, “Well, I’m gonna reject this whole system.” I can see that whole system, because it doesn’t apply to me.KCYeah, I definitely think there’s that aspect of, if you look at a system and realize I am disempowered in the system, I’m never gonna win, it’s easier to reject that system outright than it is for someone who’s like, “Oh, I’m being disempowered in the system but I’m so close to having power in the system.”VirginiaIt’s like, “One more trip to the container store!” KC“If I just lost 10 pounds,” right?I think that there are a lot of people that read my book that come to my content, and their main issue they would say is “I have trouble starting.” So, “I feel overwhelmed. I feel like I don’t have the skills. I feel sensory overload at dealing with it. I’m struggling with motivation, with task initiation, and therefore everything’s kind of building up and becoming overwhelming.”And then the flip side is I have just as many people that say, “I don’t have any problem starting. I’m a naturally tidy person. I actually have trouble stopping.”VirginiaI’m raising my hand.KC“I have trouble sitting down and resting, if everything is not done or put perfectly in its place.”And like you said, if it’s “Oh, but it’s almost perfect, so if I just put a little more effort.” And that would make sense, if you were creating a painting or a craft that had an end point. But care tasks are cyclical. They’re always moving. And so if you have the mindset that you’re not allowed to rest, you’re not allowed to recreate, you’re not allowed to blow something off until everything is done, you’re going to exhaust yourself. Because nothing’s ever done.As soon as it was safe to do so, I hired a cleaning service to come in once a month, do a deep clean, help me out. And one of the interesting observations I had about myself is that the hours right after that cleaning are my most anxious hours, my most anal retentive hours, my most on guard, snapping at my family hours, because there’s this like, “Okay, it’s done. Let me just have it for a couple of hours.” And so it’s like, the first juice that spills I blow my top, right? And I think that that really represents that even in me, there’s this idea that we’re supposed to get everything to the done stage and just hold it there.VirginiaYes, yes! I have the exact same experience when my wonderful cleaning person comes and I dread my children coming home from school later that day because I just want it. I guess what I struggle with is: It also is calming to me, right? A clean house calms me down. I am someone who is stressed out by a lot of clutter. I grew up in houses that were pretty clutter-y and I think this is a response to that in some ways. So what of this is helpful? And what of this is me buying into this really unhelpful ideal?And where do you find that line if you’re like, “This does meet a need of mine but it’s also part of this larger system I don’t want to be a part of and it’s making my life hard.” I mean, there have definitely been times when I’ve not wanted to have friends come over because I’m thinking I can’t get the house together in time. And then I’m shortchanging myself of that experience.I don’t mean to make you do therapy on me, but…KCNo, no, I love questions like this. I think it’s a perfect question. Because, I think that when we think of that question, we feel very either/or. So, is it wrong that I want to put everything in its place? Or is it valid that I could put everything in its place?I think it’s more like, let’s try to bring in both sides. Let’s try to close the gap on either end. So on the one hand, there are some ways in which your childhood has created neural pathways between the experience of clutter and perhaps the experience of unsafety or chaos or feeling out of control or maybe feeling not cared for, or fill in the blank, I don’t know the situation enough to say what it might actually be.And that association has less to do with the inherent clutter and more to do with the emotional context of that clutter. Now there are definitely hoarding level situations where it’s like, it doesn’t matter how happy the family is, this is non-functional and traumatizing. But a lot of people will say, “My house was really cluttered, but we were a chaotic, artistic, loving, close knit family that flew by the seat of our pants and my mom never cleaned a dish right in her life but she was at every soccer game,” right? And you hear this very different emotional context than someone who says, “My house was really cluttered. And sometimes it’s really severe, like my mom wouldn’t get out of bed. And my dad wouldn’t help around the house.” And so there’s this emotional context.And I think unpacking that emotional context and diving into what that is, is helpful. I think that creating some affirmations for yourself in your own home about the functionality of your home is helpful. And, I don’t think this is one of those things where anybody should be saying just spiritualize your way out of it. You know what I mean? Let’s work on those things not because there is a moral obligation for you to heal these wounds, but because you’ll be happier in your space if you can unpack and roll through and process out some of those stressors. But also, let’s look at your physical environment and let’s see how that environment can serve you without making you serve it. So I don’t want you running around thinking “I can’t sit down, I’m really having a ton of stress. I can’t ever let my friends come over.” Because, that’s distressing for you. VirginiaTotally.KCSo we’re not looking at is it healthy or unhealthy because you have to be healthy. We’re looking at what’s your level of distress and where’s the distress coming from? And what things can we do to lower your distress? Some of those things will be the emotional work around it, but some of those things will be the physical accommodation. Maybe you’re someone who needs a lot of closed storage in your life, right? VirginiaI am that person.KCIf you decide you need more storage, you are not someone who should go out and get a bookshelf, you are someone who should go out and get an armoire, or something that closes because then you will be able to get your space into that sort of serene, Zen space quicker, without exhausting yourself and without having to be perfect, because it doesn’t have to be perfect on the inside of the cabinet.And if you’re privileged enough to have the extra bedroom, maybe that’s just the Doom Room. Like, that’s the room that you let not be, you know... Or maybe there’s one part of your house that you go, “This is my spot.” This is my room, or this is my chair, or this is my corner, and it’s perfect, and it’s going to be perfect, and I will anal out on it all day long—that’s probably a very weird way to put that! But you will allow yourself to be anal retentive about it. And you’ll tell your spouse and your kids to kick rocks if they come near it. And you allow yourself to have that in that space.So I think it’s both, right? Like I think, yeah, unpack it, great. One of the things that I’ve been thinking about—my husband actually just purchased a new home. And it’s a little bit bigger than the home we’re in now because our kids, when we moved into this home, I was pregnant and had a toddler and they had a playpen. And now they’re like running through the halls. VirginiaAnd you realize how much space children take up. It’s a lot. Yes. KCSo, interestingly enough, as I’m thinking about moving into this bigger house,  my immediate thought was, before I do this, I have to declutter. I have to downsize my stuff. I have to have less stuff. And that seems counterintuitive to a lot of people, because they think, Well, no, you’re getting more space, you’ll finally have space. But for me, I understand that if I have so many things in a bigger space, it will be harder for me to feel like I can keep it functional. It will take much more time to keep it functional. VirginiaThat makes sense. KCAnd so that’s the way I’m thinking about it, because it is going to be more functional in a lot of ways for our kids to be able to run around, for us to be able to have my mother-in-law come without making her sleep in a kids room. And at the same time, this is also going to present some challenges for me, because I’m not a naturally tidy person. VirginiaIt’s more to keep up with. KCYeah, it’s way more to keep up with and so how can I get ahead of that? And one of those ways would be not having as much stuff.VirginiaWe actually did something similar when we moved from our first smaller home to a bigger home. We hired a dumpster before we left that smaller home and our new house has a really big, like the entire footprint of the house is an unfinished basement. So there is this place where I can always dump when I need to just get the clutter out of the way. I can only just throw it down to the basement.But then the basement starts to stress me out a little bit because it gets out of control and I just realize like having this big place to dump everything is not going to solve the problem if there’s too much stuff.KCAnd maybe, if it was a smaller area, it would be more functional because you would still have a place to go okay, I’m just gonna put it over here. But if a smaller area gets kind of stuffed and full and you go oh, it’s time to clear this out. You know, looking at a closet and going time to clear this out is a lot less overwhelming than looking at a huge basement the entire footprint of your house.VirginiaYeah, we can tackle it in stages at a time but it’s it’s painting the Brooklyn Bridge or whatever. We get one corner cleaned out, we finally get to the end, and that first corner is a disaster again and we just keep rotating and it’s like, why?KCBut here’s the thing I would also say: There’s nothing wrong with that. I’m not saying to not change it if you want to change it, but sometimes the distress we feel about our house isn’t about that’s not functional for me. It’s about “it shouldn’t be this way.” VirginiaYes. KCRight. So you’re wanting this basement to be done. Well, but if, like, if that works for you, though—working in that little circle, where you’re always creating a little more space when you need it—that might be a care cycle that is functioning just fine. And maybe it’s not, but I’m just saying like, it actually is fine. If you’re actually getting rid of things, if you’re organizing at a quick enough rate to free yourself up space to be able to dump something there when you feel overwhelmed. That is a system that could work fine for you. Does that make sense?VirginiaYour making me realize there’s no gold star for an organized basement. Like, when am I expecting to get the prize for that?KCLike maybe that’s the function of your basement. It’s that workspace to process through your stuff in a place where at the end of the day, you can still shut the door and sit on your couch and enjoy a space that is clean and tidy and put together.VirginiaWell you’ve just solved a huge issue in my life, so that’s amazing. We say all the time—we bought our house in 2016, and had we known the pandemic was coming. Like, one thing we did really right was we bought a house that had office space above the garage because we both work from home and we knew we needed that space.But one thing we did really wrong was we bought a house with an open concept downstairs. And during the pandemic I was like, “I can never escape them. I can never escape the children. I can never escape the mess.” If I’m in the kitchen, I can see all the way to the other end of the house. There was no way to close the door on any messes.I mean, we’re never moving, we love our house. But one thing we did was part of the unfinished basement is now a kids’ playroom area, even though it’s an unfinished basement, just because I was like, some of this stuff cannot be in the main living space, for my peace of mind. And I just want to underscore the privilege that I’m talking about, a large house with a basement. I realized not everyone has this much space to work with. It’s just interesting realizing how much picking the house initially was on some level buying into a larger aesthetic standard, right? These beautiful, open concept houses were very trendy. And I think that started to shift in a lot of ways because of the pandemic and how we actually live in our space.KCAnd I do think it brings up a concept that’s applicable to anyone, which is that rooms don’t have rules. We actually have, because of the layout of our house, what they did was they took the floor plan and they put it on these like zero lot line, almost like townhomes. So there’s three stories, but each story is actually kind of small, right? So we have good square footage, but the way that it’s kind of chopped up and put on top of each other means that if me and my husband and both of our kids are downstairs in the living area, we kind of feel like we’re on top of each other. Especially a two and four year old that are running around like crazy, spreading their toys everywhere. And one of the things that we did right when we moved in was, the corner that was supposed to be the dining room? We just didn’t put a dining room in. Like, we don’t own a dining room table. We turned that into a play corner so that we could still see our kids while we were cooking dinner. Our kids had a place to go where we knew where they were. That’s an example of okay, it’s not some separate place, but do you need a dining room table? My husband and I eat in front of the TV. The dining room table would just collect stuff.VirginiaFor the like two times a year you would want to host a big dinner or whatever.KCExactly! Versus the every single day, my kids need a functional space to play. And the other idea is if you have a space where you don’t have any extra bedrooms, but maybe you have two kids and they each have a bedroom, some people they have found wait, if my kids are just sleeping in their bedrooms, and they’re not opposed to the idea of sharing a room, maybe my kids would rather have a shared living space that is only a bed and a dresser, no toys in there. In fact, almost nothing in there to even make it messy. So it’s not an extra room to clean. That’s just where we go to sleep at night. And then the other bedroom is a play space or is a gross motor movement space.VirginiaI tried to sell my kids on that. They’re four years apart and the age difference is just big enough that it doesn’t work. They were really into it when they were three and seven. We tried doing some sleepovers for a while to test out the idea and then the older one was like, “Yeah, no. I don’t actually want her in my room.” So that idea is on the back burner for now. But I do think it’s a great concept, especially if you have kids close in age.KCSame with closets.VirginiaYour family closet is genius. Genius! KCAll of my family have their clothes in one closet. And some of that’s the layout, my my primary walk-in closet opens to the laundry room. So it’s really convenient to take laundry out, take three steps, put all of it away. And my kids still need assistance dressing, so this makes sense for us in this period of time. And what happened when we moved to a family closet was all of a sudden, we had two whole closets that were completely empty now. VirginiaOh, that’s amazing. KCSo then we could think about well, now I could use these closets for something else.VirginiaOh, that’s really, really smart. If it’s close to the laundry, why would you ever want the clothes to be anywhere else in your house? So smart.KCMy downstairs coat closet was stuffed to the brim with coats we never wore. And what I realized one day is that it’s not that I want to get rid of this stuff, but this is not stuff I’m accessing every day and this little coat closet is one of the only downstairs storage spaces that I have. So I really need to use it for the things that I needed access to every day because there’s nowhere to put those things. And the other part of that is like I live in Houston, Texas.VirginiaHeavy coats are not a thing.KCRight. Like we don’t need coats. We need maybe a sweater and a coat two months out of the year. So I try never to say, “Here’s what everyone should do.” But instead, talk about having the creativity to think about who you are in the context of your home and your own needs and your own functioning and going okay, maybe a person who only has one downstairs closet in Houston, Texas doesn’t need to be keeping it shoved full of winter coats all year long. It was totally sufficient to put hooks on the back of that door, hang all of our one little coat that we need, and then put shelving in it. And now I finally have downstairs storage to put things away so that they aren’t sitting out.VirginiaI want to talk a bit more about the appearances piece of this because again, that’s the piece where I’ve realized I have the work to do. And that’s also where it intersects so much with diet culture.Is it worth challenging ourselves if the aesthetic piece has felt really important? Do I leave the dirty laundry out the next time friends come over for dinner? Like do you sort of challenge yourself to break some of those roles and see that you can survive it? Or is there another more helpful way to think about this?KCI certainly don’t think there’s anything wrong with that if you want to do some exposure therapy, but I don’t think you have to. I think what’s interesting to me is that when people will say, you know, I don’t want to sit down because having a perfectly clean house is relaxing to me. AndI’ve always thought that that was interesting. Because I mean yeah, I also find a perfectly clean house relaxing, but like—the beach is relaxing. I experienced the beach as relaxing, but I don’t experience not being at the beach as being anxiety producing.VirginiaThat’s a helpful distinction.KCObviously, when I walk into a showroom or for that one hour when everything’s perfectly this place, or when I look at magazines of homes, like I feel that visceral response of “Oh, wow, how beautiful.” And I think that’s okay to feel that. I think though, if that is one of your only tools for coping with anxiety or one of your only tools for release, or if you’re trying to make that one particular tool carry more weight in your life than it’s capable of carrying, then I would just say that you’re somebody that deserves to have more coping skills than having to clean.I actually do love a well put together, aesthetically pleasing, almost minimalist looking space. But I also have two kids. And I think for me the freedom comes in going, “Yes, it’s relaxing to have something aesthetically pleasing, but that’s not a value of mine that ranks higher than being able to function in my space.”It’s not a value of mine that ranks higher than being able to spend time with my kids. It’s not a value of mine that ranks higher than being able to spend every single night on the couch with my husband watching some silly show that we like.It’s the freedom to say, it’s okay to value these things, but if you find yourself feeling morally obligated to value them over other things in your life, or to the detriment of your own health and wellbeing, you deserve to rearrange some things, right?VirginiaYeah, and to value rest just as much.KCAnd to value other things! Like, it’s wonderful to have a beautiful home. And I like to have a beautiful home, my home does not always look beautiful. And maybe one day, I will have a different season of life where I have more time and energy to put into that particular hobby or stress release activity, but I can’t afford to put that at the top of my list right now because other more important things in my life would suffer.VirginiaLike, when I’m having that anxiety of “oh, we can’t have people over the house as a mess,” I need to say, wait, but actually, time with our friends is a value of mine. I want that. I love when we have friends over and our kids get to play with their kids. That’s something that I want to cultivate us doing more often.So, if that means letting the house go so we can do it, that’s better than the alternative of making myself stressed out about the house in ways that make the whole experience so tense and weird for everybody. KCAnd I think there are some parallels to diet culture there. Like I have some some health stuff going. I found out recently that I have fatty liver. And there were a couple of things in my labs that were like, almost like a high normal, if that makes sense. And I met with a dietitian, and I was like, “Listen, I need to make some changes so that I can address some of these things”. And I almost feel my body go into like fight or flight when I talk about making food changes just because of all of the unpacking that takes.But I purposely met with a dietitian who is also a licensed clinical counselor. And at one point in going through that, she said, “I want you to also recognize you do not have to make any of these changes right now. This doesn’t have to be a priority right now. Nothing that you’re looking at or dealing with is something that if you don’t do it this year, you’re going to have some major health consequence.”VirginiaThat’s so freeing.KCWould it be great for you to prioritize eating this over that because of the effect that it might have on your cholesterol or your fatty liver? Sure. But also, you’re allowed to look at the other things going on in your life this year and make the call on whether you’re capable of integrating that change into your life while still maintaining your quality of life.Because if you’re also dealing with your postpartum depression, transitioning your children into a new school, writing a book, dealing with your mental health, you are not morally obligated to put this on the list. And I think that that is a very similar parallel.VirginiaI just wrote a piece for the newsletter about seasonal exercise and how we have such an all or nothing mindset about exercise that comes entirely from diet culture. It’s entirely bound up in equating exercise with weight management when the reality is for so many of us, there are weeks, months, years where exercise cannot and should not be the priority. We need to give ourselves permission to move through periods where it fits and periods where it doesn’t fit, and odds are you’ll exercise more consistently in the long term if you give yourself that permission, than if you think of that as something you have to do perfectly or not at all.ButterKCOkay, so I recently—I don’t know if this is part of my ADHD or what—but I get really fixated on like, one certain meal and just eat it over and over and over. And recently, I got fixated on tuna poke bowls. And then my bank account was screaming at me about it. So then I tried to making them at home. And I realized that my grocery store sells frozen ahi tuna filets. So I started buying those and I started making that home. I just sear it two minutes on both sides, add it to some rice and avocado, put some ponzu and soy sauce on it. And to me, that’s heaven. But, you have to thaw it for like 24 hours. And that’s a big deal for me to tell you what I want to eat in 24 hours. So there were several times where I would do that, and then it would come time to make myself dinner, and I would be really exhausted. My kids have been really sick lately. We’ve got some other stuff going on. And I would just be like, “I don’t have it in me to spend the 15 minutes cooking rice that I need to.” And so then I would end up having to throw the tuna fillet away—VirginiaOh that hurts. KCYeah, it hurts. But it’s one of those things where it’s like, I probably shouldn’t. It’s like, it’s raw tuna…VirginiaOh yeah, you can’t roll the dice. But it’s just like, you spent money on it. It hurts a little to have to throw it out. KCI didn’t want to keep doing that, right? I didn’t want to keep wasting it. And then I was at the grocery store the other day—and I often buy those Uncle Ben’s microwaveable rice packs for dirty rice or Spanish rice or whatever—and then I saw that they had just plain white rice. And I just had this like gentle moment with myself where I was like, “KC just get a few.” Just get a few for those moments, those those nights when this was the meal that you planned, but all of a sudden you don’t have it in you to cook the rice. You know, get the pot out, put the water out, or whatever. And I did that for myself. And it was just such a kind of moment of self care because within the week, I had that exact thing happen. And it was like okay, thank God I only have to put a bag into the microwave for 90 seconds. VirginiaI love short cut anything that makes getting dinner easier. I’ve recently gotten super into salad kits for the same reason. I was like wait, the dressing comes in a little packet in the bag? Where has this been my whole life? All I have to do is open packets and dump things? It’s so great.Well, my butter actually ties into what we were talking about before, in terms of needing to create a space for yourself in your house that’s your own. So I am very privileged, I have this lovely home office above our garage. I have been a work from home person since the early 2000s. And I learned early on that for my mental health, I needed to not have my work where I slept. I couldn’t combine the two. Which was challenging when we lived in studio apartments in New York City, but anyway. But now that I am a parent and a work from home person, I need separation from my kids even more. So I now have a secret iPad in my office. My kids don’t know about this iPad. Well, they’ve seen it, but they don’t care. It’s not their iPad. I bought one of the refurbished, many-generations-past iPads just so it can stream things. It’s got my Netflix on it. And I have a little corner up here with my secret iPad and my jigsaw puzzles, and I come up here for like an hour. And I love it.KCI love a puzzle. Can I just tell you that one of the things I’m excited about about our new house, is that I am gonna do something similar? Like, have a home office. And I’m gonna have a puzzle. I love a puzzle, and I haven’t really been able to do them since I had kids. VirginiaThey’re not toddler compatible. KCNot only do I have kids, but I have two cats. And I just didn’t have the time and there wasn’t a safe surface that I could do it on. So I’m gonna butter my toast with that soon. VirginiaI really recommend it if you can fit a puzzle corner into your home office, because I was doing them down in our living room. But then the clutter of the puzzle would trigger my clutter stuff. I mean, obviously, there’s more I can unpack there, where I didn’t want the puzzle left out, but I don’t mind having it out in my office because then when I’m trying to l think through something I’m writing, I’m like, “Let me go do the puzzle for a few minutes.” And it gives my brain a break.KC, thank you so much. This was fantastic. Tell listeners where they can follow you and how we can support your work?KCI’m on TikTok, that’s kind of my main channel. I do have an Instagram, @struggle care. My website is strugglecare.com. And from there, you can kind of get to everything that I do. You can buy my book, you can listen to the podcast. My podcast is called Sstruggle Care. You can download some free things. You can purchase some downloads. You can read some free resources. You can watch my TEDx talk, like you can do everything from my website, so feel free to head over there.VirginiaAmazing. Thank you so much for being here!KCThank you.</itunes:subtitle>
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      <title>Winter Coats, Holiday Parties, and Good Comebacks</title>
      <description><![CDATA[<p><em><strong>Post-Publication Note:</strong></em><em> Many of you have emailed to let me know that the J. Crew coat we talk about in this episode is no longer available in plus sizes! The link has changed since we put it in the transcript and we’re so sorry. Anti-fat bias in fashion is REAL, y’all.</em></p><p><strong>You're listening to Burnt Toast.</strong> I'm Virginia Sole-Smith and I also write the Burnt Toast newsletter.</p><p><strong>And today Corinne is back!</strong> She got bangs, you guys! And it is time for a very special holiday themed Ask Us Anything. As always, we record these once a month. (Except last month when Thanksgiving threw us off. But <a href="https://patreon.com/posts/calling-kids-fat-140045103" target="_blank">here’s October</a> if you missed it!) So if you have questions, you can email them over by hitting reply to any newsletter or <a href="https://docs.google.com/forms/d/e/1FAIpQLSdcyUOhlLwvBue-dmzJW0W-AyCxbtnCS02AtRF18bMHqC5yQg/viewform" target="_blank">drop them here</a>.</p><p><strong>One quick piece of advocacy, first:</strong> Please <a href="https://docs.google.com/forms/d/e/1FAIpQLSdcpFz75UUqWr5JUtd5H_CrwbGk1F0ThenVbufgdg5jJPNtxw/viewform" target="_blank">sign this petition</a> in support of clemency for Nikki Addimando, a mom in my community currently serving a five-year prison sentence for killing her abusive partner in self-defense. <strong>It’s long past time that we stop criminalizing survival.</strong> As Nikki said at her sentencing trial: "I wish more than anything it ended another way. I wouldn't be in this courtroom right now, but I wouldn't be alive either. This is why women don't leave. They so often end up dead or where I'm standing — alive, but still not free.”</p><p><strong>We are asking the governor of New York to commute Nikki’s remaining sentence and bring her home to her children this year.</strong> You can read more of Nikki’s story <a href="https://www.newyorker.com/news/dispatch/when-can-a-woman-who-kills-her-abuser-claim-self-defense" target="_blank">here </a>(CW for sexual assault and abuse), follow the #FreeNikki campaign on <a href="https://www.instagram.com/westandwithnikki/" target="_blank">Instagram</a>, and share the petition with friends <a href="https://us21.forward-to-friend.com/forward?u=e927f19466b90defaf77ba909&id=32856460ef&e=e69e95adec" target="_blank">here</a>.</p><h3><strong>Episode 72 Transcript</strong></h3><p><strong>Virginia</strong></p><p>How are you? How are you doing?</p><p><strong>Corinne</strong></p><p>I’m doing good. As discussed, I got bangs. </p><p><strong>Virginia</strong></p><p>Yes, and you were on an emotional journey with them. But now you’re feeling good about the bangs?</p><p><strong>Corinne</strong></p><p>Yeah. I think I’m feeling good about the bangs. This time of year is so crazy. Do you have any upcoming travel holiday stuff?</p><p><strong>Virginia</strong></p><p>For Christmas we are doing this big trip. My brother-in-law and his family live in Bangkok. They have been there for years and we haven’t visited yet. And you know, when the pandemic happened we couldn’t go. So we’re finally doing it. </p><p><strong>Corinne</strong></p><p>So you’re going to Thailand? In, like, a month? Wow.</p><p><strong>Virginia</strong></p><p>Yeah. For Christmas. With my children.</p><p><strong>Corinne</strong></p><p>Oh my God.</p><p><strong>Virginia</strong></p><p>And my amazing 15-year-old niece who I’m hoping is really going to hold the whole thing together. No pressure, Lorelai! I’m super excited. It’ll be such a great adventure. I’m also a little bit glad we couldn’t go in 2020 when we had a two-year-old. I think that would have been much harder. But still, listeners: <strong>If you have any tips about long haul travel with a five- and nine-year-old, tell me in the comments!</strong> I need all of the advice. </p><p><strong>Corinne</strong></p><p>Well, it’ll definitely be an adventure! </p><p><strong>Virginia</strong></p><p>Oh, it will be. I’m super excited.</p><p>Alright, should we do some questions? We have many questions this time. I tried to group them into categories for us. And since this is our December episode, we’re going to do some December-y type questions. </p><h3><strong>Winter Fat Fashion</strong></h3><p><strong>Corinne</strong></p><p>Yes. Okay! </p><p><em><strong>Your recommendation for soft pants has been life changing. Thank you for introducing me to Eileen Fisher Lantern pants. Any recommendations for winter coats like a soft coat?</strong></em></p><p><strong>Virginia</strong></p><p>Well, that’s a thank you to you because you introduced us all to <a href="https://www.eileenfisher.com/shop/categories/pants-jumpsuits/lantern-pants?loc=US&country=US&currency=USD" target="_blank">Eileen Fisher lantern pants. </a></p><p><strong>Corinne</strong></p><p>I’ve never been more flattered in my life. I feel like I’m finally being seen.</p><p><strong>Virginia</strong></p><p>I now really need to get some because this is like a double endorsement. It’s very exciting.</p><p><strong>Corinne</strong></p><p>They are great. You just got a coat!</p><p><strong>Virginia</strong></p><p><a href="https://www.instagram.com/p/CkecNMzgTQl/" target="_blank">I did just get a coat</a>, so I do have a coat recommendation. Basically, I wanted a quilted barn coat like my five year old wears, and I wanted it in my size. And I went on an odyssey to find it. I was sent many links over Instagram for coats, and I ended up getting the <a href="https://www.jcrew.com/p/womens/categories/clothing/coats-and-jackets/quilted-and-puffer/new-quilted-cocoon-puffer-coat/BK668" target="_blank">J.Crew quilted cocoon puffer</a> in olive green. I love it a lot.</p><p>We previously discussed the issues of being hot / running warm when you are fat. And this coat is warm in cold weather but very lightweight. Like, it doesn’t make me sweaty. So it’s really threading that needle.</p><p><strong>Corinne</strong></p><p>Yeah. And the shoulder restriction in the car?</p><p><strong>Virginia</strong></p><p>Restriction is good. And I will say I have heard very mixed things about J.Crew plus sizing in general. But this coat I feel optimistic about because I think I bought the XXL, which suggests to me that like the 1x, 2x, 3x are sized appropriately. It’s a roomy coat. I think it’s a pretty inclusive option for folks. <strong>I will say the zipper was stiff but a reader told me to run a wax candle over it and that helped.</strong> What about you? You’re a big coat fan. </p><p><strong>Corinne</strong></p><p>I do like coats. I’m more of a light coat person. I just recently got <a href="https://www.alderapparel.com/products/go-far-fleece-2-0" target="_blank">a fleece from Alder Apparel</a>, which is a Canadian outdoor brand that has very inclusive sizing. </p><p><strong>Virginia</strong></p><p>Yeah, they’re supposed to be great. </p><p><strong>Corinne</strong></p><p>They are great. Some of the stuff is pretty pricey, but it’s great. I love it. And I would definitely call it a soft coat. Sometimes I wear it around the house. Another thing I really like about it is that it has snaps. </p><p><strong>Virginia</strong></p><p>Oh, yeah, that’s good. </p><p><strong>Corinne</strong></p><p>I’m very into snaps on a shirt or a jacket. I feel like they last longer than buttons. You never accidentally pop them off. I’ve also, in the past, gotten coats from Universal Standard and Girlfriend Collective, puffy style coats. They both have a lot of sizes and styles.</p><p><strong>Virginia</strong></p><p>While I was doing my coat research Universal Standard sent me approximately 18 emails about coats because that’s how that works. And I didn’t end up buying one, but they have some strong contenders. Definitely wait for sales and if you do the J Crew coat for sure wait for a sale because I got my I think I paid like $90 dollars for it. I got a really good deal. </p><p><strong>Corinne</strong></p><p>Oh wow, thats a really good deal. </p><p><strong>Virginia</strong></p><p>We also got a request for fleece leggings. And I have the same request. I have <a href="https://www.llbean.com/llb/shop/124950?page=womens-primaloft-thermastretch-fleece-pocket-tight-womens-regular&bc=&feat=fleece%20leggings%20plus-SR0&csp=a&searchTerm=fleece%20leggings%20plus&pos=1" target="_blank">a pair from LL Bean</a> but I don’t love them. I need to hike them up a lot. They don’t hold their shape super well. </p><p><strong>Corinne</strong></p><p>I don’t have any fleece leggings. I don’t know if I would wear them, but here is what I’ve heard. There’s a Canadian brand called <a href="https://annemulaire.com/" target="_blank">Anne Mulaire</a> and they have a pair of <a href="https://annemulaire.com/products/bamboo-winter-season-legging-solid" target="_blank">bamboo fleece leggings</a>.</p><p><strong>Virginia</strong></p><p>Oooh, that sounds exciting. Yes.</p><p><strong>Corinne</strong></p><p>And then I have also heard Land’s End and Target have fleece leggings but I can’t personally endorse any of those. </p><p><strong>Virginia</strong></p><p>No, but that’s good to know to check out. Yeah, that’s exciting. I was also thinking this might be a place for the <a href="https://naadam.co/products/recycled-cashmere-jogger-women?variant=32890450149472" target="_blank">Naadam cashmere pants</a> we discussed previously. I get their emails and I put them in the cart every week and then I don’t quite pull the trigger because they’re kind of expensive.</p><p><strong>Corinne</strong></p><p>They are kind of expensive. </p><p><strong>Virginia</strong></p><p>I mean, they’ve definitely been doing some 25% discounts. So I know they go on sale.</p><p><strong>Corinne</strong></p><p>Wait until 40%.</p><p><strong>Virginia</strong></p><p>Yeah, yeah, that’s exactly. I mean, I know you love <a href="https://naadam.co/products/recycled-cashmere-ribbed-biker-short?variant=39342992162912" target="_blank">your shorts</a> from them.</p><p><strong>Corinne</strong></p><p>I have also had pants from them, which got eaten by moths, but they were great.</p><p><strong>Virginia</strong></p><p>That’s the miserable part about Cashmere. All right, what’s next? </p><p><em><strong>How do you balance feelings around bodies and clothing? Especially when it feels like buying and finding clothes would be cheaper and easier in a smaller body?</strong></em></p><p><strong>Corinne</strong></p><p>This question makes me sad.</p><p><strong>Virginia</strong></p><p>I know, I know. Because there’s like a kernel of truth to it, right? There are more clothing options for small bodies. That’s true.</p><p><strong>Corinne</strong></p><p> It’s just like, how do you balance feelings around it? You can’t really. It just sucks. I guess you balance feeling around it by finding things that you like to wear.</p><p><strong>Virginia</strong></p><p><strong>I wouldn’t normally say shop your feelings, but I think here I would say shop your feelings.</strong> I do think when you can find even just one piece you’re really excited to wear, it helps so much. And when you’re in a transition with your body, that happens, right? Nothing fits and you’re trying so hard. It can just feel so miserable.</p><p>It’s not an easy solution, like “just go buy something great!” And you’re like, but there is nothing great. But I’m trying to think what’s the easy starting point? Like, maybe it’s a top? I feel like tops can be easier to fit than pants. Depends on your body, maybe? A dress might be easier? </p><p><strong>Corinne</strong></p><p>Or even an accessory, like a hat or something where it’s something anyone could wear.</p><p><strong>Virginia</strong></p><p>I mean, I think this is why I leaned into glasses so much. <strong>When I have my cool glasses on, I feel stylish no matter what.</strong> That’s a nice baseline. So finding that anchor piece. And then, it’s still going to suck. It’s just gonna suck. </p><p><strong>Corinne</strong></p><p>I think the glasses are good advice. I would also say maybe this is a time for remembering: <strong>You’re still a cool, interesting person even if you don’t have all the right clothes.</strong></p><p><strong>Virginia</strong></p><p>Absolutely. Absolutely. Yes! Write that down if you need to. Put that somewhere you can read that, by your closet. </p><p><strong>And I just want to underscore that neither of us are saying pursue a smaller body in order to make this easier</strong>. That’s not the answer. It won’t really work. It won’t make you happier.</p><p><strong>Corinne</strong></p><p>It will definitely make you miserable. Okay, next question.</p><p><em><strong>When you’re in a store, and they don’t carry your size, do you have any cute snarky comeback or response?</strong></em></p><p><strong>Virginia</strong></p><p>You know, I had such a fail on this recently. Dan and I were away for the weekend. We were in Kingston, New York, which is a very cute Hudson Valley town. And we went into this super cute boutique that had clothes and home stuff. And <strong>I realized right away, they had nothing in my size. And I completely did nothing about it.</strong> I said nothing. I purchased nothing. I just wandered around the store. Dan bought a shirt because they had his size. I advised him on buying the shirt. And then we left and I was just grumpy about it.</p><p>And I was like, Why didn’t I speak up? Like, this is literally what I do. But I was looking around for who I would talk to and the store was very crowded also. So even getting a salesperson… it was a Saturday. Getting someone’s attention was gonna be hard. And then I saw who I thought was the manager, and he was this skinny, hipster guy. And I just was like, he’s not gonna get it. It was a combination of a lot of things. But I was also furious, because I would have spent a lot of money and they had really cute stuff. I would have bought things. I think what happens is you suddenly have this feeling of like, I don’t belong here. They don’t want me here. Yeah, it’s hard to overcome in the moment. </p><p><strong>Corinne</strong></p><p>That really does suck. I don’t think that I’ve ever said anything about that to anyone, either. I feel like there might have been times where there’s been a bigger person working in the store and then I’ve just been like, “Oh, I really wish you guys carried bigger stuff,” and they’ve been like, “I know.”</p><p><strong>Virginia</strong></p><p>Yeah. I probably would have felt safer saying something in that context.</p><p><strong>Corinne</strong></p><p>I feel like I’m just so accustomed at this point to stores not having my size.</p><p><strong>Virginia</strong></p><p>Right. I was expecting it.</p><p><strong>Corinne</strong></p><p>It’s just so much the norm.</p><p><strong>Virginia</strong></p><p>It was a moment where I thought to myself, you know, I’ve been really working on doing this advocacy in doctors offices, like I <a href="https://virginiasolesmith.substack.com/p/saying-no-to-the-scale" target="_blank">decline to be weighed</a>. I work on saying why and I am working on that piece of it. And I was like, <strong>I need to start building these skills in retail, as well.</strong> I so rarely shop in person. So if this is something you want to work on, I think it’s a great place for activism. But I also think if you just feel like it feels hard, it’s okay to just leave the store and shop online instead or whatever. Or you can always like, I think it can be effective to do some calling out in social media, depending.</p><p><strong>Corinne</strong></p><p>I’d be curious to hear from readers / listeners, if they have done this or have good thoughts on how to do it. Or maybe someone’s done it and the shop has started carrying bigger sizes!</p><p><strong>Virginia</strong></p><p>I did have a nice exchange with a thin friend, recently. She DM’ed me a brand and she was like, “this brand has amazing jeans and they’re size inclusive. They go up to whatever.” And I looked at the size chart and I was like, “no they don’t.”</p><p><strong>Corinne</strong></p><p>Oh yeah, like they go up to a 4x and it’s a size 12.</p><p><strong>Virginia</strong></p><p>Exactly. It was not extended sizes. And she was like, “Oh my God, I didn’t understand that.” <strong>I mean, she’s skinny, she’d never had to try on the 4x and realize this.</strong> So she was like, “Well, I’m friends with her so I’ll talk to her about it” and I was like, “Good, yes.”</p><p><strong>Corinne</strong></p><p>That’s really awesome.</p><p><strong>Virginia</strong></p><p>If you are a good customer in a store that’s not size inclusive, especially these local boutiques, that does feel like a place where you can do this. And I also hear from local boutique owners about how there’s many layers making it difficult for them to do this. But they totally should still get this feedback from customers.</p><p><strong>Corinne</strong></p><p>Okay, the next question is:</p><p><em><strong>Virginia, could you do a bra science project like you did with </strong></em><em><strong><a href="https://virginiasolesmith.substack.com/s/jeans-science" target="_blank">Jeans Science</a></strong></em><em><strong>?</strong></em></p><p><strong>Virginia</strong></p><p>No. Don’t make me. Don’t make me do it. </p><p><strong>Corinne</strong></p><p>You need a PhD for that. You need an advanced degree in mathematics.</p><p><strong>Virginia</strong></p><p>Oh my God. I have <a href="https://patreon.com/posts/skinny-husbands-140045137" target="_blank">shared before</a> the bra brands that I like that I shop at <a href="https://barenecessities.com" target="_blank">barenecessities.com</a>. They have really good customer service. They carry a really wide array of sizes and styles. I have found decent bras there.</p><p><strong>I do not feel amazed about my bras regularly, but I feel fine about my bras.</strong> I do think there is a deeper investigative story to be done about the way bras are marketed and the weird pseudoscience around bra fits and the way you have to be such an educated customer to understand bras. Like, I do think there’s a fascinating American marketing story to be told there. So I will think about it. But I do not think it will translate to me trying on 600 bras for you.</p><p><strong>Corinne</strong></p><p>Maybe not a bra science journey.</p><p><strong>Virginia</strong></p><p>Yeah, not like a try-on experience. Because I don’t want to try on bras.</p><p><strong>Corinne</strong></p><p>As bad as jeans are, bras would be worse.</p><p><strong>Virginia</strong></p><p><strong>It has occurred to me that another way to do fashion science in the future would be to get some Burnt Toast reader-volunteers who want to try stuff on and maybe we make some kind of test panel?</strong></p><p><strong>Corinne</strong></p><p>Interesting. </p><p><strong>Virginia</strong></p><p>I haven’t worked out any details around that, like logistics. It would be people having to shop and put it on your own credit card and manage your own returns.</p><p><strong>Corinne</strong></p><p>Yeah, like crowd-sourced…</p><p><strong>Virginia</strong></p><p>But yeah, like if we could get a panel of readers in different body sizes that might be really interesting. </p><p><strong>Corinne</strong></p><p>I also think the last time that we talked about bras, I plugged this, but there’s an incredible Reddit that’s called <a href="https://www.reddit.com/r/ABraThatFits/" target="_blank">a bra that fits</a>. They’re definitely doing bra science. They can advise you and you can submit photos. And they’ll be like, it’s not fitting, right. They’re doing bra science.</p><p><strong>Virginia</strong></p><p>So maybe this need is being met and maybe we don’t need to do it for bras. But I’m open to doing it for something else. Maybe? Well, we’ll see what people think.</p><h3><strong>Holiday Survival Mode</strong></h3><p><strong>Virginia</strong></p><p>So that was all our clothing questions for this month. Now we’re going to get into holiday questions, since by the time this airs, we will have just had Thanksgiving. I hope you all survived. And for many of us, now we’re getting into Hanukkah and Christmas, et cetera, et cetera. It’s an intense time of year for bodies and food and all of the feelings.</p><p><strong>Corinne</strong></p><p>Yes. Okay. Let me ask you the first question:</p><p><em><strong>So we’re having Thanksgiving with a family who has one kid with extreme picky eating, and it’s somehow always a focus of conversation. Can’t possibly be comfortable for the kid. Plus, my daughter is old enough to pick up some of the terrible food messaging. Is there anything to do here except just change the subject?</strong></em></p><p><strong>Virginia</strong></p><p>Oh, so this is interesting. So the picky eater is presumably a nephew or niece or something, not your child but another child at the table where relatives are focusing on that kid’s picky eating. Yeah, that’s a bummer. I mean, my go to line in these situations is <strong>“We trust their body. We’re not worried about this.”</strong> But if you’re not the parent, that might feel weird, for you to be like, “I trust your body.” He’s like, “Thanks. I haven’t seen you in eight months.”</p><p><strong>Corinne</strong></p><p>Or then the kids’ parents feeling like you’re criticizing them.</p><p><strong>Virginia</strong></p><p>Exactly. Depending on the relationship, you may not really have a way to wade in. I think changing the subject is good. I think, don’t worry so much about what your daughter will pick up from it, you are modeling a different way of thinking about food to her and that matters most. If you feel like it’s contributing to negative talk at the table, like now everybody’s being weird about food, you can definitely try to pivot that. Talk about how delicious things are. You’re so excited to be having this meal. There’s so many good foods to try.</p><p>But also, make sure your daughter knows she’s under no obligation to eat food she doesn’t like. It’s fine! She can say yes or no to things and <strong>I think as long as your own boundaries are clear, she can understand that other families handle this differently.</strong> And yeah, it’s kind of a bummer that her cousin doesn’t get to just eat rolls or whatever it is he wants to do. But you know, I think you have to go carefully here. Because however the parents are choosing to handle it, this is probably a huge source of stress and worry for them and I think you want to be respectful of that and a big family meal is not the place where you’re going to have a real heart to heart about it.</p><p><strong>Corinne</strong></p><p>Um, I feel like this is probably the wrong answer. But I think if I were in this situation, I would probably take the aggro approach of being like, <strong>“wow, we’re really talking about what this kids eating a lot.”</strong></p><p><strong>Virginia</strong></p><p>Oh, I like it. It’s a little spicy. I like it.</p><p><strong>Corinne</strong></p><p>I have very low tolerance for bullying.</p><p><strong>Virginia</strong></p><p>I think that’s kind of great. </p><p><strong>Corinne</strong></p><p>I think sometimes a neutral observation about what’s going on can make people realize they are acting weird.</p><p><strong>Virginia</strong></p><p>Yeah. Especially if it’s coming from mutual relatives. Like, if it’s your mom, who’s the grandma saying this stuff, by all means get in there and help set some boundaries. And probably the parents will really appreciate it, even if they are doing their own sort of weird stuff around food with this kid. </p><p><strong>Corinne</strong></p><p>Yeah, that’s good. <strong>I just like the approach of just stating an observation and other people can take that chance to reflect.</strong></p><p><strong>Virginia</strong></p><p>Exactly. That’s perfect. </p><p><strong>Corinne</strong></p><p><em><strong>How to navigate a mother-in-law who won’t stop expressing worry about a six year old grandson’s body to my husband who doesn’t push back against it or shut it down. She won’t say it to me, so I can’t address it directly. Their family is rail thin. I am fat. Kiddo has been big since babyhood and is a healthy, active, happy little boy who loves goldfish crackers. Makes me so mad.</strong></em></p><p><strong>Virginia</strong></p><p><strong>This is your husband’s problem.</strong> You need to talk to him about advocating for you and your child with his mom. This is his territory. Especially because she’s not saying it to you. So either you have set a boundary or she just realizes it would be pushing things too far. But if she is expressing worry about the kid in front of the kid to your husband, your husband needs to shut that down. This is where he needs to say, “We trust his body. We’re not worried. We don’t see a problem here.”  <strong>And if he’s not willing to do that, I have questions for him, and some notes.</strong></p><p><strong>Corinne</strong></p><p>The question I have about this question is, if the mother-in-law is expressing worry to the husband, how is the question asker finding out about it?</p><p><strong>Virginia</strong></p><p>Probably because he’s coming back and saying “I can’t believe what my mom said.”</p><p><strong>Corinne</strong></p><p>Is he saying, “Can you believe this horrible thing my mom said?” or is he saying “You know, my mom is really worried about…” Like, whose side is he on here? Which is maybe not a nice way of putting it. </p><p><strong>Virginia</strong></p><p>No, I think this husband has some explaining to do of his position. And why he’s not backing his kid and his wife better. That’s what it comes down to. I don’t think you have to take on your mother-in-law. If she does say it in front of you, I feel pretty confident you will address it directly. And just keep letting your kid love his goldfish crackers. And you do you. <strong>But yeah, your husband needs to step up.</strong></p><p><strong>Corinne</strong></p><p><em><strong>What are your favorite one liners to respond to common fatphobic comments from family during the holidays?</strong></em></p><p><strong>Virginia</strong></p><p>Well, now I’m going to use yours of like “We’re really talking about this?” because I love that.</p><p><strong>Corinne</strong></p><p>Yeah, not a one liner. But I do think a good approach is just to be like, <strong>“Wow, it’s so interesting that you’re commenting on my body.”</strong> It’s like, I don’t know, you’re taking like the anthropologist approach. I mean, how often am I actually able to do that and not just be like “shut up you idiot?” Definitely not very often.</p><p><strong>Virginia</strong></p><p>But this is the goal. The way this stuff comes out in events that I’m at, it’s usually more food shaming than body shaming. When people are talking about how I’m being so bad, I can’t eat X. So then I do a lot of like, “no bad foods, no bad foods.” And I just like will keep dropping that in as needed. I also often disengage. I’ll just steer clear, change the subject. Depending on what I have the energy for. You don’t have to fight every one of these because there’s too many. And it’s exhausting. But yeah, I think if it’s around kids, I always do jump in. Then I always do say, “there are no bad foods, and we trust their bodies and this is not a problem.” <strong>I wish I had more funny lines. I don’t feel like I have good funny lines here.</strong></p><p><strong>Corinne</strong></p><p>Yeah. Me neither. I think the funny line is so appealing because it can just turn something that’s so uncomfortable into like a “gotcha!” moment. But it’s really hard to think of them.</p><p><strong>Virginia</strong></p><p>It’s really hard because a line you could memorize now won’t actually apply to the comment that comes out. </p><p><strong>Corinne</strong></p><p>Yeah, you never quite see it coming.</p><p><strong>Virginia</strong></p><p>I also think if it’s possible to set some boundaries ahead of time, that can go a really long way. This is if you have someone in your family that is a problem. If you could like send a note ahead of time and be like, <strong>“I love you. I can’t wait to see you. I really don’t want to talk about bodies or food.”</strong></p><p><strong>Corinne</strong></p><p>Yeah. </p><p><strong>Virginia</strong></p><p>And if they can’t respect that, then when it comes up, you could do like, “It’s so interesting that you’re talking about bodies and food, despite my email.”</p><p><strong>Corinne</strong></p><p><em><strong>Do you have any tips for holiday treats and potluck season in the workplace?</strong></em></p><p><strong>Virginia</strong></p><p>I didn’t totally understand this question. Because I think my main tip would be to just enjoy the food?</p><p><strong>Corinne</strong></p><p>I interpreted it as being a little like the last question where there’s a lot of treats and food around people make weird comments. Mostly because that was my experience of holiday treats and parties at work.</p><p><strong>Virginia</strong></p><p>Oh yeah, office parties are the literal worst for that. </p><p><strong>Corinne</strong></p><p>Yeah. So not to be the one trick pony, but I feel like that same thing works really well in the office because you’re not getting emotional about it. <strong>“Oh, it’s so interesting that you don’t let yourself eat chocolate.”</strong></p><p><strong>Virginia</strong></p><p>I love this. The “It’s so interesting” is the go-to framing.</p><p><strong>Corinne</strong></p><p><strong>“I’m noticing that you’re being really hard on yourself about food.”</strong></p><p><strong>Virginia</strong></p><p>That’s really good.</p><p><strong>Corinne</strong></p><p>I do think the holiday food at the office thing is really stressful. </p><p><strong>Virginia</strong></p><p>I mean, another thing is like, can you just not go to some of these events? How important is it to attend? I’m a big fan of doing less around the holidays and if there’s something where you just know it would be impossible to just sit and enjoy the cookie plate because everyone’s going to be so toxic about it, make your own cookies at home and just skip it if you can. If that feels okay to do in your job.</p><p><strong>Corinne</strong></p><p>I’ve worked a lot of places where at the holidays the company gets sent holiday treats. And then there’s always just tons of caramel popcorn and weird boxes of chocolate and fruit trays and cookie trays. And yeah, people are just so weird about it.</p><p><strong>Virginia</strong></p><p>Yeah, that’s exhausting.</p><p><strong>Corinne</strong></p><p>I mean, it is nice to have cookies around.</p><p><strong>Virginia</strong></p><p>I think that’s another way to go into it, right? You talk about what you’re enjoying. And you can do sort of the same quizzical thing of like, <strong>“I’m really enjoying this cookie plate. You don’t seem to be.”</strong></p><p><strong>Corinne</strong></p><p><strong>“So interesting that you don’t like cookies.”</strong></p><p><strong>Virginia</strong></p><p><strong>“That sounds like not a really fun way to have this party for you.”</strong></p><p><strong>Corinne</strong></p><p>The longer I look at this question, now I’m like maybe they’re asking how should you deal with not feeling like you need to restrict your eating around this stuff?</p><p><strong>Virginia</strong></p><p>I mean, I do think these events can be big triggers. If you’re someone who struggles with restriction, you’ll feel like you need to compensate beforehand or after. And I think remembering that you don’t, that your body knows what to do with food. Even if you eat a lot of cookies and your stomach hurts for a little while. This is not a fatal condition, you’re gonna feel better in the morning. Just really giving yourself permission if you have been restricting a lot in the past. This is probably a really important time for you to lean into permission, lean into “I’m going to let myself have as much as I want of everything.” And then be very non-judgmental about what that looks like. Because the temptation is going to be to start counting and calibrating and all of that, and you just need to have some good support people around hopefully, like have some folks who can help you remember, “I am leaning into permission. I’m leaning into I can have whatever I want.”</p><p>Because these treats are not around all the time, it is understandable that they do trigger a little scarcity mindset. Like, Oh, these Christmas cookies that I only eat at Christmas, I want to get a lot of them because I only eat them at Christmas. That’s not a problem. That’s a normal way to react to a food you don’t see often. It is often a situation where you’re kind of noticing how scarcity mindset shows up. But if you can remember that this is like a benign scarcity mindset, if that makes sense. And it doesn’t necessarily need to trigger any kind of response afterwards. You don’t need to do anything differently the next day.</p><p><strong>Corinne</strong></p><p>And no matter how bad it is, it will be over in a month.</p><p><strong>Virginia</strong></p><p>You will make it through. You will make it then we’ll be in January, which is a whole other journey.</p><p><strong>Corinne</strong></p><p><em><strong>Is it really okay that I don’t restrict how much sugar my kids eat? I do not feel confident.</strong></em></p><p><strong>Virginia</strong></p><p>It is really okay. It is really, really, okay. <strong>It’s not only really okay, it’s really important that you don’t restrict how much sugar your kids eat</strong>. Because the more you restrict it, the more they will fixate on it and the more this will become a source of stress for both of you. I suspect you don’t feel confident because you are early on in this process of releasing restriction and you’re probably seeing them eat a lot of sugar and that feels uncomfortable to you. But your discomfort is not a reason to put restrictions back on because they’re not actually doing anything wrong. They are responding to a release from restriction by eating which is what their bodies are supposed to do. You need to sit in this discomfort and let this happen and see where it goes. And you may always have kids who love a lot of sugar or you may have kids who love sugar, but get to a more take it or leave it place. And neither of those is better or worse than the other. You’re gonna let them figure out their own relationship with sugar. And that’s the goal. But yeah, you have to sit in this discomfort right now. And it is hard because it’s going against the grain of so much of what you’ve been taught to do. But it is really, really okay.</p><p>More sugar reading:</p><p><em><a href="https://virginiasolesmith.substack.com/p/why-it-s-not-sugar-addiction?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">Why It's Not Sugar Addiction</a></em></p><p><em><a href="https://virginiasolesmith.substack.com/p/when-is-it-restriction-and-when-is?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">Ask Virginia When Is It Restriction, and When Is It Good Parenting?</a></em></p><p><strong>Corinne</strong></p><p>Good advice.</p><p><strong>Virginia</strong></p><p><em><strong>How to navigate the doomsday scroll of bodies, body comparison of old photos in a smaller body?</strong></em></p><p><strong>Corinne</strong></p><p>I mean, put down your phone.</p><p><strong>Virginia</strong></p><p>Stop looking.</p><p><strong>Corinne</strong></p><p>Yeah. I mean, why? It’s just, why. That sounds miserable.</p><p><strong>Virginia</strong></p><p>Take the photos off your phone. If you need to delete a whole year of photos off your phone, do it. Just do it.</p><p><strong>Corinne</strong></p><p><strong>Just start watching TikToks, you’ll lose hours of your life and you’ll forget what you look like.</strong> You’ll forget you even have a body. You’ll be in the metaverse. Okay, this is maybe not helpful advice.</p><p><strong>Virginia</strong></p><p>I mean, I get it. I think we’ve all done it. One reason I’m trying very hard to divest from Facebook is because of the Facebook memories thing that shows you old photos. </p><p><strong>Corinne</strong></p><p>Does your iPhone not just do that? My phone just does that. </p><p><strong>Virginia</strong></p><p>Yeah, my phone does that, too. But my phone is new enough that I only have the last couple of years, so it’s not bringing up body stuff. Facebook has this tendency to show me like pictures of when my daughter was in the hospital and I’m just like, you know what? Didn’t need that. Didn’t need that today.</p><p><strong>Corinne</strong></p><p>That’s what I have with my phone. I’m like, “Oh great! Photos of people who are dead.” </p><p><strong>Virginia</strong></p><p>Not helpful. But also, that’s hard because you don’t actually want to get rid of those. Well, I’m happy to take them off Facebook, but you wouldn’t want to delete those photos of that loved one or that difficult experience. </p><p><strong>Corinne</strong></p><p>I think also sometimes when you’re comparing yourself to old photos, it can be helpful to look at the bigger picture. <strong>You may have been smaller. You may have also been dumber.</strong> </p><p><strong>Virginia</strong></p><p>Or hungrier. </p><p><strong>Corinne</strong></p><p>Or in a worse place. <strong>And now you’re different and it’s good.</strong></p><p><strong>Virginia</strong></p><p>Yes. <strong>If I see photos of myself at 25, I think a lot about the many foot injuries I gave myself from obsessive running.</strong> And you know, those foot injuries stay with me to this day at 41. I could have not screwed up my knees and my ankles as much as I did. So it’s useful to think about that. </p><p><strong>This may be something that it’s helpful to work through with a therapist.</strong> I think this is something that like therapists who specialize in eating disorders are really good at knowing how to help you look at. Like there can be a time and a place for looking at these photos and processing your feelings around them and that’s different from a doomsday scroll, but it’s not something you should sort of like attempt to do on your own. You need support to do that.</p><p><strong>Corinne</strong></p><p><em><strong>Any foods you hated as a kid because it was only prepared or purchased diet-y?</strong></em></p><p><strong>Virginia</strong></p><p>Rice cakes. I feel like people like rice cakes now and I just cannot understand that. They only exist to me as a diet food. I don’t want to eat them. More recently, green juice. Don’t really need a green juice in my life. Don’t actually like it. Kale is one I’ve had to really like tussle with. Like, do I actually like kale? Do I like it in certain things but actually don’t like it most of the time. I had to give myself permission to not like kale. That wasn’t as a kid, that was as a young adult. </p><p><strong>Corinne</strong></p><p>My family was vegetarian for a while growing up. My dad was a Buddhist, so it was a philosophical thing. </p><p><strong>Virginia</strong></p><p>Sure. </p><p><strong>Corinne</strong></p><p>However, I did not love it. And I now am just not interested in fake meat products. It does kind of go both ways because there’s some I actually like and have an almost nostalgic childhood food thing and there’s some I’m just like, disgusting. Like vegan hotdogs. I’m just like, No. Absolutely not. Give me the real hot dog.</p><p><strong>Virginia</strong></p><p>Have they gotten better? I feel like vegan hotdogs from the 80s and 90s were probably particularly terrible. </p><p><strong>Corinne</strong></p><p>Yeah, I mean, maybe! It’s just one of those things. I’m just now like, eh. Or like Impossible Burger. I’m like, I don’t care. However, like Morningstar vegan breakfast sausage? It’s delicious. </p><p><strong>Virginia</strong></p><p>Interesting. </p><p><strong>Corinne</strong></p><p>The other thing is like growing up my mom always bought <a href="https://www.brummelandbrown.com/brummel-and-brown-original-spread" target="_blank">this butter yogurt spread</a> stuff. </p><p><strong>Virginia</strong></p><p>Oh, gosh. Like one of those it’s not butter?</p><p><strong>Corinne</strong></p><p>Yeah, but it was a more like nature-y version. It was made with yogurt. Anyways, if that still exists, ban it. Did not like it. </p><p><strong>Virginia</strong></p><p>I think ban all the fake butters. </p><p><strong>Corinne</strong></p><p>Yeah, there’s probably people out there who like it.</p><p><strong>Virginia</strong></p><p>Oh, yeah, I can also put on this list Sweet’n Low, which, at various points in my childhood if I wanted to put sugar on my cereal Sweet’n Low was the option I was encouraged to use. And that’s not delicious on cereal. And I mean, Diet Coke is technically a diet food, but it’s also essential to my life. So that’s one I’ve totally reclaimed. </p><p>We did a really good Friday thread about <a href="https://virginiasolesmith.substack.com/p/diet-turned-comfort-food/comments" target="_blank">reclaiming diet foods</a> ages and ages ago. It was really interesting to hear which diet foods stay in the torture category and which ones people are like, actually, I do love that. And like, what is it about the food that makes you like realize like, oh, I can actually love that in a non diet-y way now. I think that’s so interesting.</p><p><strong>Corinne</strong></p><p>Interesting. I’m gonna look back at that.</p><h3><strong>Butter</strong></h3><p><em><strong>I’d love to hear about any books you’re reading lately.</strong></em></p><p><strong>Virginia</strong></p><p>I have already plugged it, but I really love <a href="https://bookshop.org/search?keywords=helen+hoang" target="_blank">Helen Hoang’s romance novels</a> <em>The Heart Principle</em> and <em>Kiss Quotient.</em> They’re delightful. Feminist romance in general is a genre I really got into this year and I’m super here for it.</p><p><strong>The non-romance novel I will endorse is </strong><em><strong><a href="https://bookshop.org/p/books/flight-lynn-steger-strong/18249648?ean=9780063135147" target="_blank">Flight</a></strong></em><strong> by my friend Lynn Steger Strong.</strong> It is so beautiful and awesome. It just came out a couple of weeks ago. It’s a great holiday read. She’s having to deal with the whole like, it’s a mom book, it’s a Christmas book. And it’s also like actually brilliant fiction that if a man wrote it would not have those labels on it.</p><p><strong>Corinne</strong></p><p>I’m in a weird phase of I haven’t been reading a lot, but this summer I read <em><a href="https://bookshop.org/p/books/this-time-tomorrow-emma-straub/17736339?ean=9780525539001" target="_blank">This Time Tomorrow</a></em><em>.</em> </p><p><strong>Virginia</strong></p><p>Oh, yes. </p><p><strong>Corinne</strong></p><p>By Emma Straub. And I loved it. And I’m kind of annoyed that more people I know haven’t read it.</p><p><strong>Virginia</strong></p><p>That was the number one book I read this year.</p><p><strong>Corinne</strong></p><p>Oh, it was just so good. And then I went on a rabbit hole of like reading everything she wrote.</p><p><strong>Virginia</strong></p><p>All her books are good.</p><p><strong>Corinne</strong></p><p>I want everyone to read that.</p><p><strong>Virginia</strong></p><p>I keep wanting Dan to read it. I’m like, this is such a beautiful father/daughter story that’s just, like, amazing.</p><p><strong>Corinne</strong></p><p>And yeah, I would say especially if you’re someone who’s lost a parent or lost a father, it’s really good.</p><p><strong>Virginia</strong></p><p>But also be prepared for it being a hard read. It’s beautiful. And she lost her own dad this year. That’s all a part of it. And oh my god, it’s so beautiful.</p><p><strong>Corinne</strong></p><p>Yeah, I have a feminist romance question. I’m curious if you’ve read this book, <em><a href="https://bookshop.org/p/books/rosaline-palmer-takes-the-cake-alexis-hall/15234126?ean=9781538703328" target="_blank">Rosaline Palmer Takes the Cake</a></em>. It’s a romance that takes place on the Great British Bake Off, basically. I mean, fictionally. My mom has gotten into romance and she listened to it and then I listened to it on her audible account. And it’s great. The main character is bisexual, so i guess thats what makes it Feminist. But I thought it was really good.</p><p><strong>Virginia</strong></p><p>That is an excellent recommendation. Okay, I mean, we just gave some but do you  have other Butter recommendations?</p><p><strong>Corinne</strong></p><p>My recommendation is for you to make yourself a monte cristo sandwich.</p><p><strong>Virginia</strong></p><p>This sounds delicious.</p><p><strong>Corinne</strong></p><p>Do you know what that is? </p><p><strong>Virginia</strong></p><p>No, say more. </p><p><strong>Corinne</strong></p><p>Okay. So it’s a sandwich. It’s a ham and cheese sandwich. The inside is ham and cheese. And you put bread on the outside, and then you put the bread in egg. Like French toast-y. And then you cook it. So the inside is like melting ham and cheese and outside is like french toast bread. And then traditionally you sprinkle sugar on it. So if you like a slightly sweet thing, you could do that. Or you could not do that.</p><p><strong>Virginia</strong></p><p>This sounds like it solves my perpetual brunch conundrum of whether I want to go sweet or savory, the eggs or pancakes debate.</p><p><strong>Corinne</strong></p><p>Yes. And I mean, this is maybe a little annoying, but I feel like the way to do it is to sprinkle sugar on it and then torch it or put it under the boiler. So it’s like a brulee sandwich. </p><p><strong>Virginia</strong></p><p>Oh, so as you are toasting the sandwich, just like you would do with French toast, right?</p><p><strong>Corinne</strong></p><p>Do you do that with french toast?</p><p><strong>Virginia</strong></p><p>Yeah, I dip it in the egg mixture and I put it on the griddle. Then when I flip, I sprinkle the cinnamon sugar on and then I flip and sprinkle the cinnamon sugar on and so that that’s caramelizing on that as the French toast is cooking. If you’re making french toast, this is French toast with ham and cheese inside. </p><p><strong>Corinne</strong></p><p>Yes. It’s delicious. It’s genius. </p><p><strong>Virginia</strong></p><p>That’s really good. Well, we could link to a recipe, but also I think you’ve just explained it to us. </p><p><strong>Corinne</strong></p><p>What’s your butter? </p><p><strong>Virginia</strong></p><p>Okay, so my butter is I just discovered “Derry Girls.” Have you watched? </p><p><strong>Corinne</strong></p><p>I also have just started watching it.</p><p><strong>Virginia</strong></p><p>It’s so good. It’s so good. I’m obsessed. I don’t know how to express my love for it. I feel about it the way I felt about “A League of Their Own.” Which is to say extremely enthusiastic. And I was in a mourning period because I just finished “Bad Sisters” and I felt like I didn’t have anything to watch. </p><p><strong>Corinne</strong></p><p>“Bad Sisters” is so good. </p><p><strong>Virginia</strong></p><p>It was so good! And I wasn’t ready to leave Ireland, it turns out. So “Derry Girls,” if you haven’t seen it, is set in Northern Ireland in the 1980s when they’re at the height of…</p><p><strong>Corinne</strong></p><p>The Troubles. </p><p><strong>Virginia</strong></p><p>But it’s very funny about being a teenager in a country where bombings happen a lot. And also very moving. And oh my God, I’m obsessed. I watched the whole first season in like two nights,</p><p>I’m watching on nights when Dan is out and I’m on my own, which happens a couple times a week. And I’m doing a very good puzzle while I watch Derry Girls, and it’s just like my little blissful evening routine.</p><p>Alright, I think we did an episode! Thank you, Corinne. This was great. Do you want to tell people where to find you?</p><p><strong>Corinne</strong></p><p>You can find me on Instagram <a href="https://www.instagram.com/selltradeplus/" target="_blank">@selltradeplus</a> or <a href="https://www.instagram.com/selfiefay/" target="_blank">@selfiefay</a> is my personal account.</p><p><strong>Virginia</strong></p><p>Thanks again for listening to Burnt Toast!</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 8 Dec 2022 10:01:00 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><em><strong>Post-Publication Note:</strong></em><em> Many of you have emailed to let me know that the J. Crew coat we talk about in this episode is no longer available in plus sizes! The link has changed since we put it in the transcript and we’re so sorry. Anti-fat bias in fashion is REAL, y’all.</em></p><p><strong>You're listening to Burnt Toast.</strong> I'm Virginia Sole-Smith and I also write the Burnt Toast newsletter.</p><p><strong>And today Corinne is back!</strong> She got bangs, you guys! And it is time for a very special holiday themed Ask Us Anything. As always, we record these once a month. (Except last month when Thanksgiving threw us off. But <a href="https://patreon.com/posts/calling-kids-fat-140045103" target="_blank">here’s October</a> if you missed it!) So if you have questions, you can email them over by hitting reply to any newsletter or <a href="https://docs.google.com/forms/d/e/1FAIpQLSdcyUOhlLwvBue-dmzJW0W-AyCxbtnCS02AtRF18bMHqC5yQg/viewform" target="_blank">drop them here</a>.</p><p><strong>One quick piece of advocacy, first:</strong> Please <a href="https://docs.google.com/forms/d/e/1FAIpQLSdcpFz75UUqWr5JUtd5H_CrwbGk1F0ThenVbufgdg5jJPNtxw/viewform" target="_blank">sign this petition</a> in support of clemency for Nikki Addimando, a mom in my community currently serving a five-year prison sentence for killing her abusive partner in self-defense. <strong>It’s long past time that we stop criminalizing survival.</strong> As Nikki said at her sentencing trial: "I wish more than anything it ended another way. I wouldn't be in this courtroom right now, but I wouldn't be alive either. This is why women don't leave. They so often end up dead or where I'm standing — alive, but still not free.”</p><p><strong>We are asking the governor of New York to commute Nikki’s remaining sentence and bring her home to her children this year.</strong> You can read more of Nikki’s story <a href="https://www.newyorker.com/news/dispatch/when-can-a-woman-who-kills-her-abuser-claim-self-defense" target="_blank">here </a>(CW for sexual assault and abuse), follow the #FreeNikki campaign on <a href="https://www.instagram.com/westandwithnikki/" target="_blank">Instagram</a>, and share the petition with friends <a href="https://us21.forward-to-friend.com/forward?u=e927f19466b90defaf77ba909&id=32856460ef&e=e69e95adec" target="_blank">here</a>.</p><h3><strong>Episode 72 Transcript</strong></h3><p><strong>Virginia</strong></p><p>How are you? How are you doing?</p><p><strong>Corinne</strong></p><p>I’m doing good. As discussed, I got bangs. </p><p><strong>Virginia</strong></p><p>Yes, and you were on an emotional journey with them. But now you’re feeling good about the bangs?</p><p><strong>Corinne</strong></p><p>Yeah. I think I’m feeling good about the bangs. This time of year is so crazy. Do you have any upcoming travel holiday stuff?</p><p><strong>Virginia</strong></p><p>For Christmas we are doing this big trip. My brother-in-law and his family live in Bangkok. They have been there for years and we haven’t visited yet. And you know, when the pandemic happened we couldn’t go. So we’re finally doing it. </p><p><strong>Corinne</strong></p><p>So you’re going to Thailand? In, like, a month? Wow.</p><p><strong>Virginia</strong></p><p>Yeah. For Christmas. With my children.</p><p><strong>Corinne</strong></p><p>Oh my God.</p><p><strong>Virginia</strong></p><p>And my amazing 15-year-old niece who I’m hoping is really going to hold the whole thing together. No pressure, Lorelai! I’m super excited. It’ll be such a great adventure. I’m also a little bit glad we couldn’t go in 2020 when we had a two-year-old. I think that would have been much harder. But still, listeners: <strong>If you have any tips about long haul travel with a five- and nine-year-old, tell me in the comments!</strong> I need all of the advice. </p><p><strong>Corinne</strong></p><p>Well, it’ll definitely be an adventure! </p><p><strong>Virginia</strong></p><p>Oh, it will be. I’m super excited.</p><p>Alright, should we do some questions? We have many questions this time. I tried to group them into categories for us. And since this is our December episode, we’re going to do some December-y type questions. </p><h3><strong>Winter Fat Fashion</strong></h3><p><strong>Corinne</strong></p><p>Yes. Okay! </p><p><em><strong>Your recommendation for soft pants has been life changing. Thank you for introducing me to Eileen Fisher Lantern pants. Any recommendations for winter coats like a soft coat?</strong></em></p><p><strong>Virginia</strong></p><p>Well, that’s a thank you to you because you introduced us all to <a href="https://www.eileenfisher.com/shop/categories/pants-jumpsuits/lantern-pants?loc=US&country=US&currency=USD" target="_blank">Eileen Fisher lantern pants. </a></p><p><strong>Corinne</strong></p><p>I’ve never been more flattered in my life. I feel like I’m finally being seen.</p><p><strong>Virginia</strong></p><p>I now really need to get some because this is like a double endorsement. It’s very exciting.</p><p><strong>Corinne</strong></p><p>They are great. You just got a coat!</p><p><strong>Virginia</strong></p><p><a href="https://www.instagram.com/p/CkecNMzgTQl/" target="_blank">I did just get a coat</a>, so I do have a coat recommendation. Basically, I wanted a quilted barn coat like my five year old wears, and I wanted it in my size. And I went on an odyssey to find it. I was sent many links over Instagram for coats, and I ended up getting the <a href="https://www.jcrew.com/p/womens/categories/clothing/coats-and-jackets/quilted-and-puffer/new-quilted-cocoon-puffer-coat/BK668" target="_blank">J.Crew quilted cocoon puffer</a> in olive green. I love it a lot.</p><p>We previously discussed the issues of being hot / running warm when you are fat. And this coat is warm in cold weather but very lightweight. Like, it doesn’t make me sweaty. So it’s really threading that needle.</p><p><strong>Corinne</strong></p><p>Yeah. And the shoulder restriction in the car?</p><p><strong>Virginia</strong></p><p>Restriction is good. And I will say I have heard very mixed things about J.Crew plus sizing in general. But this coat I feel optimistic about because I think I bought the XXL, which suggests to me that like the 1x, 2x, 3x are sized appropriately. It’s a roomy coat. I think it’s a pretty inclusive option for folks. <strong>I will say the zipper was stiff but a reader told me to run a wax candle over it and that helped.</strong> What about you? You’re a big coat fan. </p><p><strong>Corinne</strong></p><p>I do like coats. I’m more of a light coat person. I just recently got <a href="https://www.alderapparel.com/products/go-far-fleece-2-0" target="_blank">a fleece from Alder Apparel</a>, which is a Canadian outdoor brand that has very inclusive sizing. </p><p><strong>Virginia</strong></p><p>Yeah, they’re supposed to be great. </p><p><strong>Corinne</strong></p><p>They are great. Some of the stuff is pretty pricey, but it’s great. I love it. And I would definitely call it a soft coat. Sometimes I wear it around the house. Another thing I really like about it is that it has snaps. </p><p><strong>Virginia</strong></p><p>Oh, yeah, that’s good. </p><p><strong>Corinne</strong></p><p>I’m very into snaps on a shirt or a jacket. I feel like they last longer than buttons. You never accidentally pop them off. I’ve also, in the past, gotten coats from Universal Standard and Girlfriend Collective, puffy style coats. They both have a lot of sizes and styles.</p><p><strong>Virginia</strong></p><p>While I was doing my coat research Universal Standard sent me approximately 18 emails about coats because that’s how that works. And I didn’t end up buying one, but they have some strong contenders. Definitely wait for sales and if you do the J Crew coat for sure wait for a sale because I got my I think I paid like $90 dollars for it. I got a really good deal. </p><p><strong>Corinne</strong></p><p>Oh wow, thats a really good deal. </p><p><strong>Virginia</strong></p><p>We also got a request for fleece leggings. And I have the same request. I have <a href="https://www.llbean.com/llb/shop/124950?page=womens-primaloft-thermastretch-fleece-pocket-tight-womens-regular&bc=&feat=fleece%20leggings%20plus-SR0&csp=a&searchTerm=fleece%20leggings%20plus&pos=1" target="_blank">a pair from LL Bean</a> but I don’t love them. I need to hike them up a lot. They don’t hold their shape super well. </p><p><strong>Corinne</strong></p><p>I don’t have any fleece leggings. I don’t know if I would wear them, but here is what I’ve heard. There’s a Canadian brand called <a href="https://annemulaire.com/" target="_blank">Anne Mulaire</a> and they have a pair of <a href="https://annemulaire.com/products/bamboo-winter-season-legging-solid" target="_blank">bamboo fleece leggings</a>.</p><p><strong>Virginia</strong></p><p>Oooh, that sounds exciting. Yes.</p><p><strong>Corinne</strong></p><p>And then I have also heard Land’s End and Target have fleece leggings but I can’t personally endorse any of those. </p><p><strong>Virginia</strong></p><p>No, but that’s good to know to check out. Yeah, that’s exciting. I was also thinking this might be a place for the <a href="https://naadam.co/products/recycled-cashmere-jogger-women?variant=32890450149472" target="_blank">Naadam cashmere pants</a> we discussed previously. I get their emails and I put them in the cart every week and then I don’t quite pull the trigger because they’re kind of expensive.</p><p><strong>Corinne</strong></p><p>They are kind of expensive. </p><p><strong>Virginia</strong></p><p>I mean, they’ve definitely been doing some 25% discounts. So I know they go on sale.</p><p><strong>Corinne</strong></p><p>Wait until 40%.</p><p><strong>Virginia</strong></p><p>Yeah, yeah, that’s exactly. I mean, I know you love <a href="https://naadam.co/products/recycled-cashmere-ribbed-biker-short?variant=39342992162912" target="_blank">your shorts</a> from them.</p><p><strong>Corinne</strong></p><p>I have also had pants from them, which got eaten by moths, but they were great.</p><p><strong>Virginia</strong></p><p>That’s the miserable part about Cashmere. All right, what’s next? </p><p><em><strong>How do you balance feelings around bodies and clothing? Especially when it feels like buying and finding clothes would be cheaper and easier in a smaller body?</strong></em></p><p><strong>Corinne</strong></p><p>This question makes me sad.</p><p><strong>Virginia</strong></p><p>I know, I know. Because there’s like a kernel of truth to it, right? There are more clothing options for small bodies. That’s true.</p><p><strong>Corinne</strong></p><p> It’s just like, how do you balance feelings around it? You can’t really. It just sucks. I guess you balance feeling around it by finding things that you like to wear.</p><p><strong>Virginia</strong></p><p><strong>I wouldn’t normally say shop your feelings, but I think here I would say shop your feelings.</strong> I do think when you can find even just one piece you’re really excited to wear, it helps so much. And when you’re in a transition with your body, that happens, right? Nothing fits and you’re trying so hard. It can just feel so miserable.</p><p>It’s not an easy solution, like “just go buy something great!” And you’re like, but there is nothing great. But I’m trying to think what’s the easy starting point? Like, maybe it’s a top? I feel like tops can be easier to fit than pants. Depends on your body, maybe? A dress might be easier? </p><p><strong>Corinne</strong></p><p>Or even an accessory, like a hat or something where it’s something anyone could wear.</p><p><strong>Virginia</strong></p><p>I mean, I think this is why I leaned into glasses so much. <strong>When I have my cool glasses on, I feel stylish no matter what.</strong> That’s a nice baseline. So finding that anchor piece. And then, it’s still going to suck. It’s just gonna suck. </p><p><strong>Corinne</strong></p><p>I think the glasses are good advice. I would also say maybe this is a time for remembering: <strong>You’re still a cool, interesting person even if you don’t have all the right clothes.</strong></p><p><strong>Virginia</strong></p><p>Absolutely. Absolutely. Yes! Write that down if you need to. Put that somewhere you can read that, by your closet. </p><p><strong>And I just want to underscore that neither of us are saying pursue a smaller body in order to make this easier</strong>. That’s not the answer. It won’t really work. It won’t make you happier.</p><p><strong>Corinne</strong></p><p>It will definitely make you miserable. Okay, next question.</p><p><em><strong>When you’re in a store, and they don’t carry your size, do you have any cute snarky comeback or response?</strong></em></p><p><strong>Virginia</strong></p><p>You know, I had such a fail on this recently. Dan and I were away for the weekend. We were in Kingston, New York, which is a very cute Hudson Valley town. And we went into this super cute boutique that had clothes and home stuff. And <strong>I realized right away, they had nothing in my size. And I completely did nothing about it.</strong> I said nothing. I purchased nothing. I just wandered around the store. Dan bought a shirt because they had his size. I advised him on buying the shirt. And then we left and I was just grumpy about it.</p><p>And I was like, Why didn’t I speak up? Like, this is literally what I do. But I was looking around for who I would talk to and the store was very crowded also. So even getting a salesperson… it was a Saturday. Getting someone’s attention was gonna be hard. And then I saw who I thought was the manager, and he was this skinny, hipster guy. And I just was like, he’s not gonna get it. It was a combination of a lot of things. But I was also furious, because I would have spent a lot of money and they had really cute stuff. I would have bought things. I think what happens is you suddenly have this feeling of like, I don’t belong here. They don’t want me here. Yeah, it’s hard to overcome in the moment. </p><p><strong>Corinne</strong></p><p>That really does suck. I don’t think that I’ve ever said anything about that to anyone, either. I feel like there might have been times where there’s been a bigger person working in the store and then I’ve just been like, “Oh, I really wish you guys carried bigger stuff,” and they’ve been like, “I know.”</p><p><strong>Virginia</strong></p><p>Yeah. I probably would have felt safer saying something in that context.</p><p><strong>Corinne</strong></p><p>I feel like I’m just so accustomed at this point to stores not having my size.</p><p><strong>Virginia</strong></p><p>Right. I was expecting it.</p><p><strong>Corinne</strong></p><p>It’s just so much the norm.</p><p><strong>Virginia</strong></p><p>It was a moment where I thought to myself, you know, I’ve been really working on doing this advocacy in doctors offices, like I <a href="https://virginiasolesmith.substack.com/p/saying-no-to-the-scale" target="_blank">decline to be weighed</a>. I work on saying why and I am working on that piece of it. And I was like, <strong>I need to start building these skills in retail, as well.</strong> I so rarely shop in person. So if this is something you want to work on, I think it’s a great place for activism. But I also think if you just feel like it feels hard, it’s okay to just leave the store and shop online instead or whatever. Or you can always like, I think it can be effective to do some calling out in social media, depending.</p><p><strong>Corinne</strong></p><p>I’d be curious to hear from readers / listeners, if they have done this or have good thoughts on how to do it. Or maybe someone’s done it and the shop has started carrying bigger sizes!</p><p><strong>Virginia</strong></p><p>I did have a nice exchange with a thin friend, recently. She DM’ed me a brand and she was like, “this brand has amazing jeans and they’re size inclusive. They go up to whatever.” And I looked at the size chart and I was like, “no they don’t.”</p><p><strong>Corinne</strong></p><p>Oh yeah, like they go up to a 4x and it’s a size 12.</p><p><strong>Virginia</strong></p><p>Exactly. It was not extended sizes. And she was like, “Oh my God, I didn’t understand that.” <strong>I mean, she’s skinny, she’d never had to try on the 4x and realize this.</strong> So she was like, “Well, I’m friends with her so I’ll talk to her about it” and I was like, “Good, yes.”</p><p><strong>Corinne</strong></p><p>That’s really awesome.</p><p><strong>Virginia</strong></p><p>If you are a good customer in a store that’s not size inclusive, especially these local boutiques, that does feel like a place where you can do this. And I also hear from local boutique owners about how there’s many layers making it difficult for them to do this. But they totally should still get this feedback from customers.</p><p><strong>Corinne</strong></p><p>Okay, the next question is:</p><p><em><strong>Virginia, could you do a bra science project like you did with </strong></em><em><strong><a href="https://virginiasolesmith.substack.com/s/jeans-science" target="_blank">Jeans Science</a></strong></em><em><strong>?</strong></em></p><p><strong>Virginia</strong></p><p>No. Don’t make me. Don’t make me do it. </p><p><strong>Corinne</strong></p><p>You need a PhD for that. You need an advanced degree in mathematics.</p><p><strong>Virginia</strong></p><p>Oh my God. I have <a href="https://patreon.com/posts/skinny-husbands-140045137" target="_blank">shared before</a> the bra brands that I like that I shop at <a href="https://barenecessities.com" target="_blank">barenecessities.com</a>. They have really good customer service. They carry a really wide array of sizes and styles. I have found decent bras there.</p><p><strong>I do not feel amazed about my bras regularly, but I feel fine about my bras.</strong> I do think there is a deeper investigative story to be done about the way bras are marketed and the weird pseudoscience around bra fits and the way you have to be such an educated customer to understand bras. Like, I do think there’s a fascinating American marketing story to be told there. So I will think about it. But I do not think it will translate to me trying on 600 bras for you.</p><p><strong>Corinne</strong></p><p>Maybe not a bra science journey.</p><p><strong>Virginia</strong></p><p>Yeah, not like a try-on experience. Because I don’t want to try on bras.</p><p><strong>Corinne</strong></p><p>As bad as jeans are, bras would be worse.</p><p><strong>Virginia</strong></p><p><strong>It has occurred to me that another way to do fashion science in the future would be to get some Burnt Toast reader-volunteers who want to try stuff on and maybe we make some kind of test panel?</strong></p><p><strong>Corinne</strong></p><p>Interesting. </p><p><strong>Virginia</strong></p><p>I haven’t worked out any details around that, like logistics. It would be people having to shop and put it on your own credit card and manage your own returns.</p><p><strong>Corinne</strong></p><p>Yeah, like crowd-sourced…</p><p><strong>Virginia</strong></p><p>But yeah, like if we could get a panel of readers in different body sizes that might be really interesting. </p><p><strong>Corinne</strong></p><p>I also think the last time that we talked about bras, I plugged this, but there’s an incredible Reddit that’s called <a href="https://www.reddit.com/r/ABraThatFits/" target="_blank">a bra that fits</a>. They’re definitely doing bra science. They can advise you and you can submit photos. And they’ll be like, it’s not fitting, right. They’re doing bra science.</p><p><strong>Virginia</strong></p><p>So maybe this need is being met and maybe we don’t need to do it for bras. But I’m open to doing it for something else. Maybe? Well, we’ll see what people think.</p><h3><strong>Holiday Survival Mode</strong></h3><p><strong>Virginia</strong></p><p>So that was all our clothing questions for this month. Now we’re going to get into holiday questions, since by the time this airs, we will have just had Thanksgiving. I hope you all survived. And for many of us, now we’re getting into Hanukkah and Christmas, et cetera, et cetera. It’s an intense time of year for bodies and food and all of the feelings.</p><p><strong>Corinne</strong></p><p>Yes. Okay. Let me ask you the first question:</p><p><em><strong>So we’re having Thanksgiving with a family who has one kid with extreme picky eating, and it’s somehow always a focus of conversation. Can’t possibly be comfortable for the kid. Plus, my daughter is old enough to pick up some of the terrible food messaging. Is there anything to do here except just change the subject?</strong></em></p><p><strong>Virginia</strong></p><p>Oh, so this is interesting. So the picky eater is presumably a nephew or niece or something, not your child but another child at the table where relatives are focusing on that kid’s picky eating. Yeah, that’s a bummer. I mean, my go to line in these situations is <strong>“We trust their body. We’re not worried about this.”</strong> But if you’re not the parent, that might feel weird, for you to be like, “I trust your body.” He’s like, “Thanks. I haven’t seen you in eight months.”</p><p><strong>Corinne</strong></p><p>Or then the kids’ parents feeling like you’re criticizing them.</p><p><strong>Virginia</strong></p><p>Exactly. Depending on the relationship, you may not really have a way to wade in. I think changing the subject is good. I think, don’t worry so much about what your daughter will pick up from it, you are modeling a different way of thinking about food to her and that matters most. If you feel like it’s contributing to negative talk at the table, like now everybody’s being weird about food, you can definitely try to pivot that. Talk about how delicious things are. You’re so excited to be having this meal. There’s so many good foods to try.</p><p>But also, make sure your daughter knows she’s under no obligation to eat food she doesn’t like. It’s fine! She can say yes or no to things and <strong>I think as long as your own boundaries are clear, she can understand that other families handle this differently.</strong> And yeah, it’s kind of a bummer that her cousin doesn’t get to just eat rolls or whatever it is he wants to do. But you know, I think you have to go carefully here. Because however the parents are choosing to handle it, this is probably a huge source of stress and worry for them and I think you want to be respectful of that and a big family meal is not the place where you’re going to have a real heart to heart about it.</p><p><strong>Corinne</strong></p><p>Um, I feel like this is probably the wrong answer. But I think if I were in this situation, I would probably take the aggro approach of being like, <strong>“wow, we’re really talking about what this kids eating a lot.”</strong></p><p><strong>Virginia</strong></p><p>Oh, I like it. It’s a little spicy. I like it.</p><p><strong>Corinne</strong></p><p>I have very low tolerance for bullying.</p><p><strong>Virginia</strong></p><p>I think that’s kind of great. </p><p><strong>Corinne</strong></p><p>I think sometimes a neutral observation about what’s going on can make people realize they are acting weird.</p><p><strong>Virginia</strong></p><p>Yeah. Especially if it’s coming from mutual relatives. Like, if it’s your mom, who’s the grandma saying this stuff, by all means get in there and help set some boundaries. And probably the parents will really appreciate it, even if they are doing their own sort of weird stuff around food with this kid. </p><p><strong>Corinne</strong></p><p>Yeah, that’s good. <strong>I just like the approach of just stating an observation and other people can take that chance to reflect.</strong></p><p><strong>Virginia</strong></p><p>Exactly. That’s perfect. </p><p><strong>Corinne</strong></p><p><em><strong>How to navigate a mother-in-law who won’t stop expressing worry about a six year old grandson’s body to my husband who doesn’t push back against it or shut it down. She won’t say it to me, so I can’t address it directly. Their family is rail thin. I am fat. Kiddo has been big since babyhood and is a healthy, active, happy little boy who loves goldfish crackers. Makes me so mad.</strong></em></p><p><strong>Virginia</strong></p><p><strong>This is your husband’s problem.</strong> You need to talk to him about advocating for you and your child with his mom. This is his territory. Especially because she’s not saying it to you. So either you have set a boundary or she just realizes it would be pushing things too far. But if she is expressing worry about the kid in front of the kid to your husband, your husband needs to shut that down. This is where he needs to say, “We trust his body. We’re not worried. We don’t see a problem here.”  <strong>And if he’s not willing to do that, I have questions for him, and some notes.</strong></p><p><strong>Corinne</strong></p><p>The question I have about this question is, if the mother-in-law is expressing worry to the husband, how is the question asker finding out about it?</p><p><strong>Virginia</strong></p><p>Probably because he’s coming back and saying “I can’t believe what my mom said.”</p><p><strong>Corinne</strong></p><p>Is he saying, “Can you believe this horrible thing my mom said?” or is he saying “You know, my mom is really worried about…” Like, whose side is he on here? Which is maybe not a nice way of putting it. </p><p><strong>Virginia</strong></p><p>No, I think this husband has some explaining to do of his position. And why he’s not backing his kid and his wife better. That’s what it comes down to. I don’t think you have to take on your mother-in-law. If she does say it in front of you, I feel pretty confident you will address it directly. And just keep letting your kid love his goldfish crackers. And you do you. <strong>But yeah, your husband needs to step up.</strong></p><p><strong>Corinne</strong></p><p><em><strong>What are your favorite one liners to respond to common fatphobic comments from family during the holidays?</strong></em></p><p><strong>Virginia</strong></p><p>Well, now I’m going to use yours of like “We’re really talking about this?” because I love that.</p><p><strong>Corinne</strong></p><p>Yeah, not a one liner. But I do think a good approach is just to be like, <strong>“Wow, it’s so interesting that you’re commenting on my body.”</strong> It’s like, I don’t know, you’re taking like the anthropologist approach. I mean, how often am I actually able to do that and not just be like “shut up you idiot?” Definitely not very often.</p><p><strong>Virginia</strong></p><p>But this is the goal. The way this stuff comes out in events that I’m at, it’s usually more food shaming than body shaming. When people are talking about how I’m being so bad, I can’t eat X. So then I do a lot of like, “no bad foods, no bad foods.” And I just like will keep dropping that in as needed. I also often disengage. I’ll just steer clear, change the subject. Depending on what I have the energy for. You don’t have to fight every one of these because there’s too many. And it’s exhausting. But yeah, I think if it’s around kids, I always do jump in. Then I always do say, “there are no bad foods, and we trust their bodies and this is not a problem.” <strong>I wish I had more funny lines. I don’t feel like I have good funny lines here.</strong></p><p><strong>Corinne</strong></p><p>Yeah. Me neither. I think the funny line is so appealing because it can just turn something that’s so uncomfortable into like a “gotcha!” moment. But it’s really hard to think of them.</p><p><strong>Virginia</strong></p><p>It’s really hard because a line you could memorize now won’t actually apply to the comment that comes out. </p><p><strong>Corinne</strong></p><p>Yeah, you never quite see it coming.</p><p><strong>Virginia</strong></p><p>I also think if it’s possible to set some boundaries ahead of time, that can go a really long way. This is if you have someone in your family that is a problem. If you could like send a note ahead of time and be like, <strong>“I love you. I can’t wait to see you. I really don’t want to talk about bodies or food.”</strong></p><p><strong>Corinne</strong></p><p>Yeah. </p><p><strong>Virginia</strong></p><p>And if they can’t respect that, then when it comes up, you could do like, “It’s so interesting that you’re talking about bodies and food, despite my email.”</p><p><strong>Corinne</strong></p><p><em><strong>Do you have any tips for holiday treats and potluck season in the workplace?</strong></em></p><p><strong>Virginia</strong></p><p>I didn’t totally understand this question. Because I think my main tip would be to just enjoy the food?</p><p><strong>Corinne</strong></p><p>I interpreted it as being a little like the last question where there’s a lot of treats and food around people make weird comments. Mostly because that was my experience of holiday treats and parties at work.</p><p><strong>Virginia</strong></p><p>Oh yeah, office parties are the literal worst for that. </p><p><strong>Corinne</strong></p><p>Yeah. So not to be the one trick pony, but I feel like that same thing works really well in the office because you’re not getting emotional about it. <strong>“Oh, it’s so interesting that you don’t let yourself eat chocolate.”</strong></p><p><strong>Virginia</strong></p><p>I love this. The “It’s so interesting” is the go-to framing.</p><p><strong>Corinne</strong></p><p><strong>“I’m noticing that you’re being really hard on yourself about food.”</strong></p><p><strong>Virginia</strong></p><p>That’s really good.</p><p><strong>Corinne</strong></p><p>I do think the holiday food at the office thing is really stressful. </p><p><strong>Virginia</strong></p><p>I mean, another thing is like, can you just not go to some of these events? How important is it to attend? I’m a big fan of doing less around the holidays and if there’s something where you just know it would be impossible to just sit and enjoy the cookie plate because everyone’s going to be so toxic about it, make your own cookies at home and just skip it if you can. If that feels okay to do in your job.</p><p><strong>Corinne</strong></p><p>I’ve worked a lot of places where at the holidays the company gets sent holiday treats. And then there’s always just tons of caramel popcorn and weird boxes of chocolate and fruit trays and cookie trays. And yeah, people are just so weird about it.</p><p><strong>Virginia</strong></p><p>Yeah, that’s exhausting.</p><p><strong>Corinne</strong></p><p>I mean, it is nice to have cookies around.</p><p><strong>Virginia</strong></p><p>I think that’s another way to go into it, right? You talk about what you’re enjoying. And you can do sort of the same quizzical thing of like, <strong>“I’m really enjoying this cookie plate. You don’t seem to be.”</strong></p><p><strong>Corinne</strong></p><p><strong>“So interesting that you don’t like cookies.”</strong></p><p><strong>Virginia</strong></p><p><strong>“That sounds like not a really fun way to have this party for you.”</strong></p><p><strong>Corinne</strong></p><p>The longer I look at this question, now I’m like maybe they’re asking how should you deal with not feeling like you need to restrict your eating around this stuff?</p><p><strong>Virginia</strong></p><p>I mean, I do think these events can be big triggers. If you’re someone who struggles with restriction, you’ll feel like you need to compensate beforehand or after. And I think remembering that you don’t, that your body knows what to do with food. Even if you eat a lot of cookies and your stomach hurts for a little while. This is not a fatal condition, you’re gonna feel better in the morning. Just really giving yourself permission if you have been restricting a lot in the past. This is probably a really important time for you to lean into permission, lean into “I’m going to let myself have as much as I want of everything.” And then be very non-judgmental about what that looks like. Because the temptation is going to be to start counting and calibrating and all of that, and you just need to have some good support people around hopefully, like have some folks who can help you remember, “I am leaning into permission. I’m leaning into I can have whatever I want.”</p><p>Because these treats are not around all the time, it is understandable that they do trigger a little scarcity mindset. Like, Oh, these Christmas cookies that I only eat at Christmas, I want to get a lot of them because I only eat them at Christmas. That’s not a problem. That’s a normal way to react to a food you don’t see often. It is often a situation where you’re kind of noticing how scarcity mindset shows up. But if you can remember that this is like a benign scarcity mindset, if that makes sense. And it doesn’t necessarily need to trigger any kind of response afterwards. You don’t need to do anything differently the next day.</p><p><strong>Corinne</strong></p><p>And no matter how bad it is, it will be over in a month.</p><p><strong>Virginia</strong></p><p>You will make it through. You will make it then we’ll be in January, which is a whole other journey.</p><p><strong>Corinne</strong></p><p><em><strong>Is it really okay that I don’t restrict how much sugar my kids eat? I do not feel confident.</strong></em></p><p><strong>Virginia</strong></p><p>It is really okay. It is really, really, okay. <strong>It’s not only really okay, it’s really important that you don’t restrict how much sugar your kids eat</strong>. Because the more you restrict it, the more they will fixate on it and the more this will become a source of stress for both of you. I suspect you don’t feel confident because you are early on in this process of releasing restriction and you’re probably seeing them eat a lot of sugar and that feels uncomfortable to you. But your discomfort is not a reason to put restrictions back on because they’re not actually doing anything wrong. They are responding to a release from restriction by eating which is what their bodies are supposed to do. You need to sit in this discomfort and let this happen and see where it goes. And you may always have kids who love a lot of sugar or you may have kids who love sugar, but get to a more take it or leave it place. And neither of those is better or worse than the other. You’re gonna let them figure out their own relationship with sugar. And that’s the goal. But yeah, you have to sit in this discomfort right now. And it is hard because it’s going against the grain of so much of what you’ve been taught to do. But it is really, really okay.</p><p>More sugar reading:</p><p><em><a href="https://virginiasolesmith.substack.com/p/why-it-s-not-sugar-addiction?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">Why It's Not Sugar Addiction</a></em></p><p><em><a href="https://virginiasolesmith.substack.com/p/when-is-it-restriction-and-when-is?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">Ask Virginia When Is It Restriction, and When Is It Good Parenting?</a></em></p><p><strong>Corinne</strong></p><p>Good advice.</p><p><strong>Virginia</strong></p><p><em><strong>How to navigate the doomsday scroll of bodies, body comparison of old photos in a smaller body?</strong></em></p><p><strong>Corinne</strong></p><p>I mean, put down your phone.</p><p><strong>Virginia</strong></p><p>Stop looking.</p><p><strong>Corinne</strong></p><p>Yeah. I mean, why? It’s just, why. That sounds miserable.</p><p><strong>Virginia</strong></p><p>Take the photos off your phone. If you need to delete a whole year of photos off your phone, do it. Just do it.</p><p><strong>Corinne</strong></p><p><strong>Just start watching TikToks, you’ll lose hours of your life and you’ll forget what you look like.</strong> You’ll forget you even have a body. You’ll be in the metaverse. Okay, this is maybe not helpful advice.</p><p><strong>Virginia</strong></p><p>I mean, I get it. I think we’ve all done it. One reason I’m trying very hard to divest from Facebook is because of the Facebook memories thing that shows you old photos. </p><p><strong>Corinne</strong></p><p>Does your iPhone not just do that? My phone just does that. </p><p><strong>Virginia</strong></p><p>Yeah, my phone does that, too. But my phone is new enough that I only have the last couple of years, so it’s not bringing up body stuff. Facebook has this tendency to show me like pictures of when my daughter was in the hospital and I’m just like, you know what? Didn’t need that. Didn’t need that today.</p><p><strong>Corinne</strong></p><p>That’s what I have with my phone. I’m like, “Oh great! Photos of people who are dead.” </p><p><strong>Virginia</strong></p><p>Not helpful. But also, that’s hard because you don’t actually want to get rid of those. Well, I’m happy to take them off Facebook, but you wouldn’t want to delete those photos of that loved one or that difficult experience. </p><p><strong>Corinne</strong></p><p>I think also sometimes when you’re comparing yourself to old photos, it can be helpful to look at the bigger picture. <strong>You may have been smaller. You may have also been dumber.</strong> </p><p><strong>Virginia</strong></p><p>Or hungrier. </p><p><strong>Corinne</strong></p><p>Or in a worse place. <strong>And now you’re different and it’s good.</strong></p><p><strong>Virginia</strong></p><p>Yes. <strong>If I see photos of myself at 25, I think a lot about the many foot injuries I gave myself from obsessive running.</strong> And you know, those foot injuries stay with me to this day at 41. I could have not screwed up my knees and my ankles as much as I did. So it’s useful to think about that. </p><p><strong>This may be something that it’s helpful to work through with a therapist.</strong> I think this is something that like therapists who specialize in eating disorders are really good at knowing how to help you look at. Like there can be a time and a place for looking at these photos and processing your feelings around them and that’s different from a doomsday scroll, but it’s not something you should sort of like attempt to do on your own. You need support to do that.</p><p><strong>Corinne</strong></p><p><em><strong>Any foods you hated as a kid because it was only prepared or purchased diet-y?</strong></em></p><p><strong>Virginia</strong></p><p>Rice cakes. I feel like people like rice cakes now and I just cannot understand that. They only exist to me as a diet food. I don’t want to eat them. More recently, green juice. Don’t really need a green juice in my life. Don’t actually like it. Kale is one I’ve had to really like tussle with. Like, do I actually like kale? Do I like it in certain things but actually don’t like it most of the time. I had to give myself permission to not like kale. That wasn’t as a kid, that was as a young adult. </p><p><strong>Corinne</strong></p><p>My family was vegetarian for a while growing up. My dad was a Buddhist, so it was a philosophical thing. </p><p><strong>Virginia</strong></p><p>Sure. </p><p><strong>Corinne</strong></p><p>However, I did not love it. And I now am just not interested in fake meat products. It does kind of go both ways because there’s some I actually like and have an almost nostalgic childhood food thing and there’s some I’m just like, disgusting. Like vegan hotdogs. I’m just like, No. Absolutely not. Give me the real hot dog.</p><p><strong>Virginia</strong></p><p>Have they gotten better? I feel like vegan hotdogs from the 80s and 90s were probably particularly terrible. </p><p><strong>Corinne</strong></p><p>Yeah, I mean, maybe! It’s just one of those things. I’m just now like, eh. Or like Impossible Burger. I’m like, I don’t care. However, like Morningstar vegan breakfast sausage? It’s delicious. </p><p><strong>Virginia</strong></p><p>Interesting. </p><p><strong>Corinne</strong></p><p>The other thing is like growing up my mom always bought <a href="https://www.brummelandbrown.com/brummel-and-brown-original-spread" target="_blank">this butter yogurt spread</a> stuff. </p><p><strong>Virginia</strong></p><p>Oh, gosh. Like one of those it’s not butter?</p><p><strong>Corinne</strong></p><p>Yeah, but it was a more like nature-y version. It was made with yogurt. Anyways, if that still exists, ban it. Did not like it. </p><p><strong>Virginia</strong></p><p>I think ban all the fake butters. </p><p><strong>Corinne</strong></p><p>Yeah, there’s probably people out there who like it.</p><p><strong>Virginia</strong></p><p>Oh, yeah, I can also put on this list Sweet’n Low, which, at various points in my childhood if I wanted to put sugar on my cereal Sweet’n Low was the option I was encouraged to use. And that’s not delicious on cereal. And I mean, Diet Coke is technically a diet food, but it’s also essential to my life. So that’s one I’ve totally reclaimed. </p><p>We did a really good Friday thread about <a href="https://virginiasolesmith.substack.com/p/diet-turned-comfort-food/comments" target="_blank">reclaiming diet foods</a> ages and ages ago. It was really interesting to hear which diet foods stay in the torture category and which ones people are like, actually, I do love that. And like, what is it about the food that makes you like realize like, oh, I can actually love that in a non diet-y way now. I think that’s so interesting.</p><p><strong>Corinne</strong></p><p>Interesting. I’m gonna look back at that.</p><h3><strong>Butter</strong></h3><p><em><strong>I’d love to hear about any books you’re reading lately.</strong></em></p><p><strong>Virginia</strong></p><p>I have already plugged it, but I really love <a href="https://bookshop.org/search?keywords=helen+hoang" target="_blank">Helen Hoang’s romance novels</a> <em>The Heart Principle</em> and <em>Kiss Quotient.</em> They’re delightful. Feminist romance in general is a genre I really got into this year and I’m super here for it.</p><p><strong>The non-romance novel I will endorse is </strong><em><strong><a href="https://bookshop.org/p/books/flight-lynn-steger-strong/18249648?ean=9780063135147" target="_blank">Flight</a></strong></em><strong> by my friend Lynn Steger Strong.</strong> It is so beautiful and awesome. It just came out a couple of weeks ago. It’s a great holiday read. She’s having to deal with the whole like, it’s a mom book, it’s a Christmas book. And it’s also like actually brilliant fiction that if a man wrote it would not have those labels on it.</p><p><strong>Corinne</strong></p><p>I’m in a weird phase of I haven’t been reading a lot, but this summer I read <em><a href="https://bookshop.org/p/books/this-time-tomorrow-emma-straub/17736339?ean=9780525539001" target="_blank">This Time Tomorrow</a></em><em>.</em> </p><p><strong>Virginia</strong></p><p>Oh, yes. </p><p><strong>Corinne</strong></p><p>By Emma Straub. And I loved it. And I’m kind of annoyed that more people I know haven’t read it.</p><p><strong>Virginia</strong></p><p>That was the number one book I read this year.</p><p><strong>Corinne</strong></p><p>Oh, it was just so good. And then I went on a rabbit hole of like reading everything she wrote.</p><p><strong>Virginia</strong></p><p>All her books are good.</p><p><strong>Corinne</strong></p><p>I want everyone to read that.</p><p><strong>Virginia</strong></p><p>I keep wanting Dan to read it. I’m like, this is such a beautiful father/daughter story that’s just, like, amazing.</p><p><strong>Corinne</strong></p><p>And yeah, I would say especially if you’re someone who’s lost a parent or lost a father, it’s really good.</p><p><strong>Virginia</strong></p><p>But also be prepared for it being a hard read. It’s beautiful. And she lost her own dad this year. That’s all a part of it. And oh my god, it’s so beautiful.</p><p><strong>Corinne</strong></p><p>Yeah, I have a feminist romance question. I’m curious if you’ve read this book, <em><a href="https://bookshop.org/p/books/rosaline-palmer-takes-the-cake-alexis-hall/15234126?ean=9781538703328" target="_blank">Rosaline Palmer Takes the Cake</a></em>. It’s a romance that takes place on the Great British Bake Off, basically. I mean, fictionally. My mom has gotten into romance and she listened to it and then I listened to it on her audible account. And it’s great. The main character is bisexual, so i guess thats what makes it Feminist. But I thought it was really good.</p><p><strong>Virginia</strong></p><p>That is an excellent recommendation. Okay, I mean, we just gave some but do you  have other Butter recommendations?</p><p><strong>Corinne</strong></p><p>My recommendation is for you to make yourself a monte cristo sandwich.</p><p><strong>Virginia</strong></p><p>This sounds delicious.</p><p><strong>Corinne</strong></p><p>Do you know what that is? </p><p><strong>Virginia</strong></p><p>No, say more. </p><p><strong>Corinne</strong></p><p>Okay. So it’s a sandwich. It’s a ham and cheese sandwich. The inside is ham and cheese. And you put bread on the outside, and then you put the bread in egg. Like French toast-y. And then you cook it. So the inside is like melting ham and cheese and outside is like french toast bread. And then traditionally you sprinkle sugar on it. So if you like a slightly sweet thing, you could do that. Or you could not do that.</p><p><strong>Virginia</strong></p><p>This sounds like it solves my perpetual brunch conundrum of whether I want to go sweet or savory, the eggs or pancakes debate.</p><p><strong>Corinne</strong></p><p>Yes. And I mean, this is maybe a little annoying, but I feel like the way to do it is to sprinkle sugar on it and then torch it or put it under the boiler. So it’s like a brulee sandwich. </p><p><strong>Virginia</strong></p><p>Oh, so as you are toasting the sandwich, just like you would do with French toast, right?</p><p><strong>Corinne</strong></p><p>Do you do that with french toast?</p><p><strong>Virginia</strong></p><p>Yeah, I dip it in the egg mixture and I put it on the griddle. Then when I flip, I sprinkle the cinnamon sugar on and then I flip and sprinkle the cinnamon sugar on and so that that’s caramelizing on that as the French toast is cooking. If you’re making french toast, this is French toast with ham and cheese inside. </p><p><strong>Corinne</strong></p><p>Yes. It’s delicious. It’s genius. </p><p><strong>Virginia</strong></p><p>That’s really good. Well, we could link to a recipe, but also I think you’ve just explained it to us. </p><p><strong>Corinne</strong></p><p>What’s your butter? </p><p><strong>Virginia</strong></p><p>Okay, so my butter is I just discovered “Derry Girls.” Have you watched? </p><p><strong>Corinne</strong></p><p>I also have just started watching it.</p><p><strong>Virginia</strong></p><p>It’s so good. It’s so good. I’m obsessed. I don’t know how to express my love for it. I feel about it the way I felt about “A League of Their Own.” Which is to say extremely enthusiastic. And I was in a mourning period because I just finished “Bad Sisters” and I felt like I didn’t have anything to watch. </p><p><strong>Corinne</strong></p><p>“Bad Sisters” is so good. </p><p><strong>Virginia</strong></p><p>It was so good! And I wasn’t ready to leave Ireland, it turns out. So “Derry Girls,” if you haven’t seen it, is set in Northern Ireland in the 1980s when they’re at the height of…</p><p><strong>Corinne</strong></p><p>The Troubles. </p><p><strong>Virginia</strong></p><p>But it’s very funny about being a teenager in a country where bombings happen a lot. And also very moving. And oh my God, I’m obsessed. I watched the whole first season in like two nights,</p><p>I’m watching on nights when Dan is out and I’m on my own, which happens a couple times a week. And I’m doing a very good puzzle while I watch Derry Girls, and it’s just like my little blissful evening routine.</p><p>Alright, I think we did an episode! Thank you, Corinne. This was great. Do you want to tell people where to find you?</p><p><strong>Corinne</strong></p><p>You can find me on Instagram <a href="https://www.instagram.com/selltradeplus/" target="_blank">@selltradeplus</a> or <a href="https://www.instagram.com/selfiefay/" target="_blank">@selfiefay</a> is my personal account.</p><p><strong>Virginia</strong></p><p>Thanks again for listening to Burnt Toast!</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
      <enclosure length="38811382" type="audio/mpeg" url="https://cdn.simplecast.com/audio/4c95d509-3fa3-4e14-b427-9202404e777e/episodes/65f36407-234c-4407-a589-bdbd9abc75e3/audio/94062408-294e-417f-9b02-f77627b588b8/default_tc.mp3?aid=rss_feed&amp;feed=msucBnbY"/>
      <itunes:title>Winter Coats, Holiday Parties, and Good Comebacks</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:40:25</itunes:duration>
      <itunes:summary>Post-Publication Note: Many of you have emailed to let me know that the J. Crew coat we talk about in this episode is no longer available in plus sizes! The link has changed since we put it in the transcript and we’re so sorry. Anti-fat bias in fashion is REAL, y’all.You&apos;re listening to Burnt Toast. I&apos;m Virginia Sole-Smith and I also write the Burnt Toast newsletter.And today Corinne is back! She got bangs, you guys! And it is time for a very special holiday themed Ask Us Anything. As always, we record these once a month. (Except last month when Thanksgiving threw us off. But here’s October if you missed it!) So if you have questions, you can email them over by hitting reply to any newsletter or drop them here.One quick piece of advocacy, first: Please sign this petition in support of clemency for Nikki Addimando, a mom in my community currently serving a five-year prison sentence for killing her abusive partner in self-defense. It’s long past time that we stop criminalizing survival. As Nikki said at her sentencing trial: &quot;I wish more than anything it ended another way. I wouldn&apos;t be in this courtroom right now, but I wouldn&apos;t be alive either. This is why women don&apos;t leave. They so often end up dead or where I&apos;m standing — alive, but still not free.”We are asking the governor of New York to commute Nikki’s remaining sentence and bring her home to her children this year. You can read more of Nikki’s story here (CW for sexual assault and abuse), follow the #FreeNikki campaign on Instagram, and share the petition with friends here.Episode 72 TranscriptVirginiaHow are you? How are you doing?CorinneI’m doing good. As discussed, I got bangs. VirginiaYes, and you were on an emotional journey with them. But now you’re feeling good about the bangs?CorinneYeah. I think I’m feeling good about the bangs. This time of year is so crazy. Do you have any upcoming travel holiday stuff?VirginiaFor Christmas we are doing this big trip. My brother-in-law and his family live in Bangkok. They have been there for years and we haven’t visited yet. And you know, when the pandemic happened we couldn’t go. So we’re finally doing it. CorinneSo you’re going to Thailand? In, like, a month? Wow.VirginiaYeah. For Christmas. With my children.CorinneOh my God.VirginiaAnd my amazing 15-year-old niece who I’m hoping is really going to hold the whole thing together. No pressure, Lorelai! I’m super excited. It’ll be such a great adventure. I’m also a little bit glad we couldn’t go in 2020 when we had a two-year-old. I think that would have been much harder. But still, listeners: If you have any tips about long haul travel with a five- and nine-year-old, tell me in the comments! I need all of the advice. CorinneWell, it’ll definitely be an adventure! VirginiaOh, it will be. I’m super excited.Alright, should we do some questions? We have many questions this time. I tried to group them into categories for us. And since this is our December episode, we’re going to do some December-y type questions. Winter Fat FashionCorinneYes. Okay! Your recommendation for soft pants has been life changing. Thank you for introducing me to Eileen Fisher Lantern pants. Any recommendations for winter coats like a soft coat?VirginiaWell, that’s a thank you to you because you introduced us all to Eileen Fisher lantern pants. CorinneI’ve never been more flattered in my life. I feel like I’m finally being seen.VirginiaI now really need to get some because this is like a double endorsement. It’s very exciting.CorinneThey are great. You just got a coat!VirginiaI did just get a coat, so I do have a coat recommendation. Basically, I wanted a quilted barn coat like my five year old wears, and I wanted it in my size. And I went on an odyssey to find it. I was sent many links over Instagram for coats, and I ended up getting the J.Crew quilted cocoon puffer in olive green. I love it a lot.We previously discussed the issues of being hot / running warm when you are fat. And this coat is warm in cold weather but very lightweight. Like, it doesn’t make me sweaty. So it’s really threading that needle.CorinneYeah. And the shoulder restriction in the car?VirginiaRestriction is good. And I will say I have heard very mixed things about J.Crew plus sizing in general. But this coat I feel optimistic about because I think I bought the XXL, which suggests to me that like the 1x, 2x, 3x are sized appropriately. It’s a roomy coat. I think it’s a pretty inclusive option for folks. I will say the zipper was stiff but a reader told me to run a wax candle over it and that helped. What about you? You’re a big coat fan. CorinneI do like coats. I’m more of a light coat person. I just recently got a fleece from Alder Apparel, which is a Canadian outdoor brand that has very inclusive sizing. VirginiaYeah, they’re supposed to be great. CorinneThey are great. Some of the stuff is pretty pricey, but it’s great. I love it. And I would definitely call it a soft coat. Sometimes I wear it around the house. Another thing I really like about it is that it has snaps. VirginiaOh, yeah, that’s good. CorinneI’m very into snaps on a shirt or a jacket. I feel like they last longer than buttons. You never accidentally pop them off. I’ve also, in the past, gotten coats from Universal Standard and Girlfriend Collective, puffy style coats. They both have a lot of sizes and styles.VirginiaWhile I was doing my coat research Universal Standard sent me approximately 18 emails about coats because that’s how that works. And I didn’t end up buying one, but they have some strong contenders. Definitely wait for sales and if you do the J Crew coat for sure wait for a sale because I got my I think I paid like $90 dollars for it. I got a really good deal. CorinneOh wow, thats a really good deal. VirginiaWe also got a request for fleece leggings. And I have the same request. I have a pair from LL Bean but I don’t love them. I need to hike them up a lot. They don’t hold their shape super well. CorinneI don’t have any fleece leggings. I don’t know if I would wear them, but here is what I’ve heard. There’s a Canadian brand called Anne Mulaire and they have a pair of bamboo fleece leggings.VirginiaOooh, that sounds exciting. Yes.CorinneAnd then I have also heard Land’s End and Target have fleece leggings but I can’t personally endorse any of those. VirginiaNo, but that’s good to know to check out. Yeah, that’s exciting. I was also thinking this might be a place for the Naadam cashmere pants we discussed previously. I get their emails and I put them in the cart every week and then I don’t quite pull the trigger because they’re kind of expensive.CorinneThey are kind of expensive. VirginiaI mean, they’ve definitely been doing some 25% discounts. So I know they go on sale.CorinneWait until 40%.VirginiaYeah, yeah, that’s exactly. I mean, I know you love your shorts from them.CorinneI have also had pants from them, which got eaten by moths, but they were great.VirginiaThat’s the miserable part about Cashmere. All right, what’s next? How do you balance feelings around bodies and clothing? Especially when it feels like buying and finding clothes would be cheaper and easier in a smaller body?CorinneThis question makes me sad.VirginiaI know, I know. Because there’s like a kernel of truth to it, right? There are more clothing options for small bodies. That’s true.Corinne It’s just like, how do you balance feelings around it? You can’t really. It just sucks. I guess you balance feeling around it by finding things that you like to wear.VirginiaI wouldn’t normally say shop your feelings, but I think here I would say shop your feelings. I do think when you can find even just one piece you’re really excited to wear, it helps so much. And when you’re in a transition with your body, that happens, right? Nothing fits and you’re trying so hard. It can just feel so miserable.It’s not an easy solution, like “just go buy something great!” And you’re like, but there is nothing great. But I’m trying to think what’s the easy starting point? Like, maybe it’s a top? I feel like tops can be easier to fit than pants. Depends on your body, maybe? A dress might be easier? CorinneOr even an accessory, like a hat or something where it’s something anyone could wear.VirginiaI mean, I think this is why I leaned into glasses so much. When I have my cool glasses on, I feel stylish no matter what. That’s a nice baseline. So finding that anchor piece. And then, it’s still going to suck. It’s just gonna suck. CorinneI think the glasses are good advice. I would also say maybe this is a time for remembering: You’re still a cool, interesting person even if you don’t have all the right clothes.VirginiaAbsolutely. Absolutely. Yes! Write that down if you need to. Put that somewhere you can read that, by your closet. And I just want to underscore that neither of us are saying pursue a smaller body in order to make this easier. That’s not the answer. It won’t really work. It won’t make you happier.CorinneIt will definitely make you miserable. Okay, next question.When you’re in a store, and they don’t carry your size, do you have any cute snarky comeback or response?VirginiaYou know, I had such a fail on this recently. Dan and I were away for the weekend. We were in Kingston, New York, which is a very cute Hudson Valley town. And we went into this super cute boutique that had clothes and home stuff. And I realized right away, they had nothing in my size. And I completely did nothing about it. I said nothing. I purchased nothing. I just wandered around the store. Dan bought a shirt because they had his size. I advised him on buying the shirt. And then we left and I was just grumpy about it.And I was like, Why didn’t I speak up? Like, this is literally what I do. But I was looking around for who I would talk to and the store was very crowded also. So even getting a salesperson… it was a Saturday. Getting someone’s attention was gonna be hard. And then I saw who I thought was the manager, and he was this skinny, hipster guy. And I just was like, he’s not gonna get it. It was a combination of a lot of things. But I was also furious, because I would have spent a lot of money and they had really cute stuff. I would have bought things. I think what happens is you suddenly have this feeling of like, I don’t belong here. They don’t want me here. Yeah, it’s hard to overcome in the moment. CorinneThat really does suck. I don’t think that I’ve ever said anything about that to anyone, either. I feel like there might have been times where there’s been a bigger person working in the store and then I’ve just been like, “Oh, I really wish you guys carried bigger stuff,” and they’ve been like, “I know.”VirginiaYeah. I probably would have felt safer saying something in that context.CorinneI feel like I’m just so accustomed at this point to stores not having my size.VirginiaRight. I was expecting it.CorinneIt’s just so much the norm.VirginiaIt was a moment where I thought to myself, you know, I’ve been really working on doing this advocacy in doctors offices, like I decline to be weighed. I work on saying why and I am working on that piece of it. And I was like, I need to start building these skills in retail, as well. I so rarely shop in person. So if this is something you want to work on, I think it’s a great place for activism. But I also think if you just feel like it feels hard, it’s okay to just leave the store and shop online instead or whatever. Or you can always like, I think it can be effective to do some calling out in social media, depending.CorinneI’d be curious to hear from readers / listeners, if they have done this or have good thoughts on how to do it. Or maybe someone’s done it and the shop has started carrying bigger sizes!VirginiaI did have a nice exchange with a thin friend, recently. She DM’ed me a brand and she was like, “this brand has amazing jeans and they’re size inclusive. They go up to whatever.” And I looked at the size chart and I was like, “no they don’t.”CorinneOh yeah, like they go up to a 4x and it’s a size 12.VirginiaExactly. It was not extended sizes. And she was like, “Oh my God, I didn’t understand that.” I mean, she’s skinny, she’d never had to try on the 4x and realize this. So she was like, “Well, I’m friends with her so I’ll talk to her about it” and I was like, “Good, yes.”CorinneThat’s really awesome.VirginiaIf you are a good customer in a store that’s not size inclusive, especially these local boutiques, that does feel like a place where you can do this. And I also hear from local boutique owners about how there’s many layers making it difficult for them to do this. But they totally should still get this feedback from customers.CorinneOkay, the next question is:Virginia, could you do a bra science project like you did with Jeans Science?VirginiaNo. Don’t make me. Don’t make me do it. CorinneYou need a PhD for that. You need an advanced degree in mathematics.VirginiaOh my God. I have shared before the bra brands that I like that I shop at barenecessities.com. They have really good customer service. They carry a really wide array of sizes and styles. I have found decent bras there.I do not feel amazed about my bras regularly, but I feel fine about my bras. I do think there is a deeper investigative story to be done about the way bras are marketed and the weird pseudoscience around bra fits and the way you have to be such an educated customer to understand bras. Like, I do think there’s a fascinating American marketing story to be told there. So I will think about it. But I do not think it will translate to me trying on 600 bras for you.CorinneMaybe not a bra science journey.VirginiaYeah, not like a try-on experience. Because I don’t want to try on bras.CorinneAs bad as jeans are, bras would be worse.VirginiaIt has occurred to me that another way to do fashion science in the future would be to get some Burnt Toast reader-volunteers who want to try stuff on and maybe we make some kind of test panel?CorinneInteresting. VirginiaI haven’t worked out any details around that, like logistics. It would be people having to shop and put it on your own credit card and manage your own returns.CorinneYeah, like crowd-sourced…VirginiaBut yeah, like if we could get a panel of readers in different body sizes that might be really interesting. CorinneI also think the last time that we talked about bras, I plugged this, but there’s an incredible Reddit that’s called a bra that fits. They’re definitely doing bra science. They can advise you and you can submit photos. And they’ll be like, it’s not fitting, right. They’re doing bra science.VirginiaSo maybe this need is being met and maybe we don’t need to do it for bras. But I’m open to doing it for something else. Maybe? Well, we’ll see what people think.Holiday Survival ModeVirginiaSo that was all our clothing questions for this month. Now we’re going to get into holiday questions, since by the time this airs, we will have just had Thanksgiving. I hope you all survived. And for many of us, now we’re getting into Hanukkah and Christmas, et cetera, et cetera. It’s an intense time of year for bodies and food and all of the feelings.CorinneYes. Okay. Let me ask you the first question:So we’re having Thanksgiving with a family who has one kid with extreme picky eating, and it’s somehow always a focus of conversation. Can’t possibly be comfortable for the kid. Plus, my daughter is old enough to pick up some of the terrible food messaging. Is there anything to do here except just change the subject?VirginiaOh, so this is interesting. So the picky eater is presumably a nephew or niece or something, not your child but another child at the table where relatives are focusing on that kid’s picky eating. Yeah, that’s a bummer. I mean, my go to line in these situations is “We trust their body. We’re not worried about this.” But if you’re not the parent, that might feel weird, for you to be like, “I trust your body.” He’s like, “Thanks. I haven’t seen you in eight months.”CorinneOr then the kids’ parents feeling like you’re criticizing them.VirginiaExactly. Depending on the relationship, you may not really have a way to wade in. I think changing the subject is good. I think, don’t worry so much about what your daughter will pick up from it, you are modeling a different way of thinking about food to her and that matters most. If you feel like it’s contributing to negative talk at the table, like now everybody’s being weird about food, you can definitely try to pivot that. Talk about how delicious things are. You’re so excited to be having this meal. There’s so many good foods to try.But also, make sure your daughter knows she’s under no obligation to eat food she doesn’t like. It’s fine! She can say yes or no to things and I think as long as your own boundaries are clear, she can understand that other families handle this differently. And yeah, it’s kind of a bummer that her cousin doesn’t get to just eat rolls or whatever it is he wants to do. But you know, I think you have to go carefully here. Because however the parents are choosing to handle it, this is probably a huge source of stress and worry for them and I think you want to be respectful of that and a big family meal is not the place where you’re going to have a real heart to heart about it.CorinneUm, I feel like this is probably the wrong answer. But I think if I were in this situation, I would probably take the aggro approach of being like, “wow, we’re really talking about what this kids eating a lot.”VirginiaOh, I like it. It’s a little spicy. I like it.CorinneI have very low tolerance for bullying.VirginiaI think that’s kind of great. CorinneI think sometimes a neutral observation about what’s going on can make people realize they are acting weird.VirginiaYeah. Especially if it’s coming from mutual relatives. Like, if it’s your mom, who’s the grandma saying this stuff, by all means get in there and help set some boundaries. And probably the parents will really appreciate it, even if they are doing their own sort of weird stuff around food with this kid. CorinneYeah, that’s good. I just like the approach of just stating an observation and other people can take that chance to reflect.VirginiaExactly. That’s perfect. CorinneHow to navigate a mother-in-law who won’t stop expressing worry about a six year old grandson’s body to my husband who doesn’t push back against it or shut it down. She won’t say it to me, so I can’t address it directly. Their family is rail thin. I am fat. Kiddo has been big since babyhood and is a healthy, active, happy little boy who loves goldfish crackers. Makes me so mad.VirginiaThis is your husband’s problem. You need to talk to him about advocating for you and your child with his mom. This is his territory. Especially because she’s not saying it to you. So either you have set a boundary or she just realizes it would be pushing things too far. But if she is expressing worry about the kid in front of the kid to your husband, your husband needs to shut that down. This is where he needs to say, “We trust his body. We’re not worried. We don’t see a problem here.”  And if he’s not willing to do that, I have questions for him, and some notes.CorinneThe question I have about this question is, if the mother-in-law is expressing worry to the husband, how is the question asker finding out about it?VirginiaProbably because he’s coming back and saying “I can’t believe what my mom said.”CorinneIs he saying, “Can you believe this horrible thing my mom said?” or is he saying “You know, my mom is really worried about…” Like, whose side is he on here? Which is maybe not a nice way of putting it. VirginiaNo, I think this husband has some explaining to do of his position. And why he’s not backing his kid and his wife better. That’s what it comes down to. I don’t think you have to take on your mother-in-law. If she does say it in front of you, I feel pretty confident you will address it directly. And just keep letting your kid love his goldfish crackers. And you do you. But yeah, your husband needs to step up.CorinneWhat are your favorite one liners to respond to common fatphobic comments from family during the holidays?VirginiaWell, now I’m going to use yours of like “We’re really talking about this?” because I love that.CorinneYeah, not a one liner. But I do think a good approach is just to be like, “Wow, it’s so interesting that you’re commenting on my body.” It’s like, I don’t know, you’re taking like the anthropologist approach. I mean, how often am I actually able to do that and not just be like “shut up you idiot?” Definitely not very often.VirginiaBut this is the goal. The way this stuff comes out in events that I’m at, it’s usually more food shaming than body shaming. When people are talking about how I’m being so bad, I can’t eat X. So then I do a lot of like, “no bad foods, no bad foods.” And I just like will keep dropping that in as needed. I also often disengage. I’ll just steer clear, change the subject. Depending on what I have the energy for. You don’t have to fight every one of these because there’s too many. And it’s exhausting. But yeah, I think if it’s around kids, I always do jump in. Then I always do say, “there are no bad foods, and we trust their bodies and this is not a problem.” I wish I had more funny lines. I don’t feel like I have good funny lines here.CorinneYeah. Me neither. I think the funny line is so appealing because it can just turn something that’s so uncomfortable into like a “gotcha!” moment. But it’s really hard to think of them.VirginiaIt’s really hard because a line you could memorize now won’t actually apply to the comment that comes out. CorinneYeah, you never quite see it coming.VirginiaI also think if it’s possible to set some boundaries ahead of time, that can go a really long way. This is if you have someone in your family that is a problem. If you could like send a note ahead of time and be like, “I love you. I can’t wait to see you. I really don’t want to talk about bodies or food.”CorinneYeah. VirginiaAnd if they can’t respect that, then when it comes up, you could do like, “It’s so interesting that you’re talking about bodies and food, despite my email.”CorinneDo you have any tips for holiday treats and potluck season in the workplace?VirginiaI didn’t totally understand this question. Because I think my main tip would be to just enjoy the food?CorinneI interpreted it as being a little like the last question where there’s a lot of treats and food around people make weird comments. Mostly because that was my experience of holiday treats and parties at work.VirginiaOh yeah, office parties are the literal worst for that. CorinneYeah. So not to be the one trick pony, but I feel like that same thing works really well in the office because you’re not getting emotional about it. “Oh, it’s so interesting that you don’t let yourself eat chocolate.”VirginiaI love this. The “It’s so interesting” is the go-to framing.Corinne“I’m noticing that you’re being really hard on yourself about food.”VirginiaThat’s really good.CorinneI do think the holiday food at the office thing is really stressful. VirginiaI mean, another thing is like, can you just not go to some of these events? How important is it to attend? I’m a big fan of doing less around the holidays and if there’s something where you just know it would be impossible to just sit and enjoy the cookie plate because everyone’s going to be so toxic about it, make your own cookies at home and just skip it if you can. If that feels okay to do in your job.CorinneI’ve worked a lot of places where at the holidays the company gets sent holiday treats. And then there’s always just tons of caramel popcorn and weird boxes of chocolate and fruit trays and cookie trays. And yeah, people are just so weird about it.VirginiaYeah, that’s exhausting.CorinneI mean, it is nice to have cookies around.VirginiaI think that’s another way to go into it, right? You talk about what you’re enjoying. And you can do sort of the same quizzical thing of like, “I’m really enjoying this cookie plate. You don’t seem to be.”Corinne“So interesting that you don’t like cookies.”Virginia“That sounds like not a really fun way to have this party for you.”CorinneThe longer I look at this question, now I’m like maybe they’re asking how should you deal with not feeling like you need to restrict your eating around this stuff?VirginiaI mean, I do think these events can be big triggers. If you’re someone who struggles with restriction, you’ll feel like you need to compensate beforehand or after. And I think remembering that you don’t, that your body knows what to do with food. Even if you eat a lot of cookies and your stomach hurts for a little while. This is not a fatal condition, you’re gonna feel better in the morning. Just really giving yourself permission if you have been restricting a lot in the past. This is probably a really important time for you to lean into permission, lean into “I’m going to let myself have as much as I want of everything.” And then be very non-judgmental about what that looks like. Because the temptation is going to be to start counting and calibrating and all of that, and you just need to have some good support people around hopefully, like have some folks who can help you remember, “I am leaning into permission. I’m leaning into I can have whatever I want.”Because these treats are not around all the time, it is understandable that they do trigger a little scarcity mindset. Like, Oh, these Christmas cookies that I only eat at Christmas, I want to get a lot of them because I only eat them at Christmas. That’s not a problem. That’s a normal way to react to a food you don’t see often. It is often a situation where you’re kind of noticing how scarcity mindset shows up. But if you can remember that this is like a benign scarcity mindset, if that makes sense. And it doesn’t necessarily need to trigger any kind of response afterwards. You don’t need to do anything differently the next day.CorinneAnd no matter how bad it is, it will be over in a month.VirginiaYou will make it through. You will make it then we’ll be in January, which is a whole other journey.CorinneIs it really okay that I don’t restrict how much sugar my kids eat? I do not feel confident.VirginiaIt is really okay. It is really, really, okay. It’s not only really okay, it’s really important that you don’t restrict how much sugar your kids eat. Because the more you restrict it, the more they will fixate on it and the more this will become a source of stress for both of you. I suspect you don’t feel confident because you are early on in this process of releasing restriction and you’re probably seeing them eat a lot of sugar and that feels uncomfortable to you. But your discomfort is not a reason to put restrictions back on because they’re not actually doing anything wrong. They are responding to a release from restriction by eating which is what their bodies are supposed to do. You need to sit in this discomfort and let this happen and see where it goes. And you may always have kids who love a lot of sugar or you may have kids who love sugar, but get to a more take it or leave it place. And neither of those is better or worse than the other. You’re gonna let them figure out their own relationship with sugar. And that’s the goal. But yeah, you have to sit in this discomfort right now. And it is hard because it’s going against the grain of so much of what you’ve been taught to do. But it is really, really okay.More sugar reading:Why It&apos;s Not Sugar AddictionAsk Virginia When Is It Restriction, and When Is It Good Parenting?CorinneGood advice.VirginiaHow to navigate the doomsday scroll of bodies, body comparison of old photos in a smaller body?CorinneI mean, put down your phone.VirginiaStop looking.CorinneYeah. I mean, why? It’s just, why. That sounds miserable.VirginiaTake the photos off your phone. If you need to delete a whole year of photos off your phone, do it. Just do it.CorinneJust start watching TikToks, you’ll lose hours of your life and you’ll forget what you look like. You’ll forget you even have a body. You’ll be in the metaverse. Okay, this is maybe not helpful advice.VirginiaI mean, I get it. I think we’ve all done it. One reason I’m trying very hard to divest from Facebook is because of the Facebook memories thing that shows you old photos. CorinneDoes your iPhone not just do that? My phone just does that. VirginiaYeah, my phone does that, too. But my phone is new enough that I only have the last couple of years, so it’s not bringing up body stuff. Facebook has this tendency to show me like pictures of when my daughter was in the hospital and I’m just like, you know what? Didn’t need that. Didn’t need that today.CorinneThat’s what I have with my phone. I’m like, “Oh great! Photos of people who are dead.” VirginiaNot helpful. But also, that’s hard because you don’t actually want to get rid of those. Well, I’m happy to take them off Facebook, but you wouldn’t want to delete those photos of that loved one or that difficult experience. CorinneI think also sometimes when you’re comparing yourself to old photos, it can be helpful to look at the bigger picture. You may have been smaller. You may have also been dumber. VirginiaOr hungrier. CorinneOr in a worse place. And now you’re different and it’s good.VirginiaYes. If I see photos of myself at 25, I think a lot about the many foot injuries I gave myself from obsessive running. And you know, those foot injuries stay with me to this day at 41. I could have not screwed up my knees and my ankles as much as I did. So it’s useful to think about that. This may be something that it’s helpful to work through with a therapist. I think this is something that like therapists who specialize in eating disorders are really good at knowing how to help you look at. Like there can be a time and a place for looking at these photos and processing your feelings around them and that’s different from a doomsday scroll, but it’s not something you should sort of like attempt to do on your own. You need support to do that.CorinneAny foods you hated as a kid because it was only prepared or purchased diet-y?VirginiaRice cakes. I feel like people like rice cakes now and I just cannot understand that. They only exist to me as a diet food. I don’t want to eat them. More recently, green juice. Don’t really need a green juice in my life. Don’t actually like it. Kale is one I’ve had to really like tussle with. Like, do I actually like kale? Do I like it in certain things but actually don’t like it most of the time. I had to give myself permission to not like kale. That wasn’t as a kid, that was as a young adult. CorinneMy family was vegetarian for a while growing up. My dad was a Buddhist, so it was a philosophical thing. VirginiaSure. CorinneHowever, I did not love it. And I now am just not interested in fake meat products. It does kind of go both ways because there’s some I actually like and have an almost nostalgic childhood food thing and there’s some I’m just like, disgusting. Like vegan hotdogs. I’m just like, No. Absolutely not. Give me the real hot dog.VirginiaHave they gotten better? I feel like vegan hotdogs from the 80s and 90s were probably particularly terrible. CorinneYeah, I mean, maybe! It’s just one of those things. I’m just now like, eh. Or like Impossible Burger. I’m like, I don’t care. However, like Morningstar vegan breakfast sausage? It’s delicious. VirginiaInteresting. CorinneThe other thing is like growing up my mom always bought this butter yogurt spread stuff. VirginiaOh, gosh. Like one of those it’s not butter?CorinneYeah, but it was a more like nature-y version. It was made with yogurt. Anyways, if that still exists, ban it. Did not like it. VirginiaI think ban all the fake butters. CorinneYeah, there’s probably people out there who like it.VirginiaOh, yeah, I can also put on this list Sweet’n Low, which, at various points in my childhood if I wanted to put sugar on my cereal Sweet’n Low was the option I was encouraged to use. And that’s not delicious on cereal. And I mean, Diet Coke is technically a diet food, but it’s also essential to my life. So that’s one I’ve totally reclaimed. We did a really good Friday thread about reclaiming diet foods ages and ages ago. It was really interesting to hear which diet foods stay in the torture category and which ones people are like, actually, I do love that. And like, what is it about the food that makes you like realize like, oh, I can actually love that in a non diet-y way now. I think that’s so interesting.CorinneInteresting. I’m gonna look back at that.ButterI’d love to hear about any books you’re reading lately.VirginiaI have already plugged it, but I really love Helen Hoang’s romance novels The Heart Principle and Kiss Quotient. They’re delightful. Feminist romance in general is a genre I really got into this year and I’m super here for it.The non-romance novel I will endorse is Flight by my friend Lynn Steger Strong. It is so beautiful and awesome. It just came out a couple of weeks ago. It’s a great holiday read. She’s having to deal with the whole like, it’s a mom book, it’s a Christmas book. And it’s also like actually brilliant fiction that if a man wrote it would not have those labels on it.CorinneI’m in a weird phase of I haven’t been reading a lot, but this summer I read This Time Tomorrow. VirginiaOh, yes. CorinneBy Emma Straub. And I loved it. And I’m kind of annoyed that more people I know haven’t read it.VirginiaThat was the number one book I read this year.CorinneOh, it was just so good. And then I went on a rabbit hole of like reading everything she wrote.VirginiaAll her books are good.CorinneI want everyone to read that.VirginiaI keep wanting Dan to read it. I’m like, this is such a beautiful father/daughter story that’s just, like, amazing.CorinneAnd yeah, I would say especially if you’re someone who’s lost a parent or lost a father, it’s really good.VirginiaBut also be prepared for it being a hard read. It’s beautiful. And she lost her own dad this year. That’s all a part of it. And oh my god, it’s so beautiful.CorinneYeah, I have a feminist romance question. I’m curious if you’ve read this book, Rosaline Palmer Takes the Cake. It’s a romance that takes place on the Great British Bake Off, basically. I mean, fictionally. My mom has gotten into romance and she listened to it and then I listened to it on her audible account. And it’s great. The main character is bisexual, so i guess thats what makes it Feminist. But I thought it was really good.VirginiaThat is an excellent recommendation. Okay, I mean, we just gave some but do you  have other Butter recommendations?CorinneMy recommendation is for you to make yourself a monte cristo sandwich.VirginiaThis sounds delicious.CorinneDo you know what that is? VirginiaNo, say more. CorinneOkay. So it’s a sandwich. It’s a ham and cheese sandwich. The inside is ham and cheese. And you put bread on the outside, and then you put the bread in egg. Like French toast-y. And then you cook it. So the inside is like melting ham and cheese and outside is like french toast bread. And then traditionally you sprinkle sugar on it. So if you like a slightly sweet thing, you could do that. Or you could not do that.VirginiaThis sounds like it solves my perpetual brunch conundrum of whether I want to go sweet or savory, the eggs or pancakes debate.CorinneYes. And I mean, this is maybe a little annoying, but I feel like the way to do it is to sprinkle sugar on it and then torch it or put it under the boiler. So it’s like a brulee sandwich. VirginiaOh, so as you are toasting the sandwich, just like you would do with French toast, right?CorinneDo you do that with french toast?VirginiaYeah, I dip it in the egg mixture and I put it on the griddle. Then when I flip, I sprinkle the cinnamon sugar on and then I flip and sprinkle the cinnamon sugar on and so that that’s caramelizing on that as the French toast is cooking. If you’re making french toast, this is French toast with ham and cheese inside. CorinneYes. It’s delicious. It’s genius. VirginiaThat’s really good. Well, we could link to a recipe, but also I think you’ve just explained it to us. CorinneWhat’s your butter? VirginiaOkay, so my butter is I just discovered “Derry Girls.” Have you watched? CorinneI also have just started watching it.VirginiaIt’s so good. It’s so good. I’m obsessed. I don’t know how to express my love for it. I feel about it the way I felt about “A League of Their Own.” Which is to say extremely enthusiastic. And I was in a mourning period because I just finished “Bad Sisters” and I felt like I didn’t have anything to watch. Corinne“Bad Sisters” is so good. VirginiaIt was so good! And I wasn’t ready to leave Ireland, it turns out. So “Derry Girls,” if you haven’t seen it, is set in Northern Ireland in the 1980s when they’re at the height of…CorinneThe Troubles. VirginiaBut it’s very funny about being a teenager in a country where bombings happen a lot. And also very moving. And oh my God, I’m obsessed. I watched the whole first season in like two nights,I’m watching on nights when Dan is out and I’m on my own, which happens a couple times a week. And I’m doing a very good puzzle while I watch Derry Girls, and it’s just like my little blissful evening routine.Alright, I think we did an episode! Thank you, Corinne. This was great. Do you want to tell people where to find you?CorinneYou can find me on Instagram @selltradeplus or @selfiefay is my personal account.VirginiaThanks again for listening to Burnt Toast!</itunes:summary>
      <itunes:subtitle>Post-Publication Note: Many of you have emailed to let me know that the J. Crew coat we talk about in this episode is no longer available in plus sizes! The link has changed since we put it in the transcript and we’re so sorry. Anti-fat bias in fashion is REAL, y’all.You&apos;re listening to Burnt Toast. I&apos;m Virginia Sole-Smith and I also write the Burnt Toast newsletter.And today Corinne is back! She got bangs, you guys! And it is time for a very special holiday themed Ask Us Anything. As always, we record these once a month. (Except last month when Thanksgiving threw us off. But here’s October if you missed it!) So if you have questions, you can email them over by hitting reply to any newsletter or drop them here.One quick piece of advocacy, first: Please sign this petition in support of clemency for Nikki Addimando, a mom in my community currently serving a five-year prison sentence for killing her abusive partner in self-defense. It’s long past time that we stop criminalizing survival. As Nikki said at her sentencing trial: &quot;I wish more than anything it ended another way. I wouldn&apos;t be in this courtroom right now, but I wouldn&apos;t be alive either. This is why women don&apos;t leave. They so often end up dead or where I&apos;m standing — alive, but still not free.”We are asking the governor of New York to commute Nikki’s remaining sentence and bring her home to her children this year. You can read more of Nikki’s story here (CW for sexual assault and abuse), follow the #FreeNikki campaign on Instagram, and share the petition with friends here.Episode 72 TranscriptVirginiaHow are you? How are you doing?CorinneI’m doing good. As discussed, I got bangs. VirginiaYes, and you were on an emotional journey with them. But now you’re feeling good about the bangs?CorinneYeah. I think I’m feeling good about the bangs. This time of year is so crazy. Do you have any upcoming travel holiday stuff?VirginiaFor Christmas we are doing this big trip. My brother-in-law and his family live in Bangkok. They have been there for years and we haven’t visited yet. And you know, when the pandemic happened we couldn’t go. So we’re finally doing it. CorinneSo you’re going to Thailand? In, like, a month? Wow.VirginiaYeah. For Christmas. With my children.CorinneOh my God.VirginiaAnd my amazing 15-year-old niece who I’m hoping is really going to hold the whole thing together. No pressure, Lorelai! I’m super excited. It’ll be such a great adventure. I’m also a little bit glad we couldn’t go in 2020 when we had a two-year-old. I think that would have been much harder. But still, listeners: If you have any tips about long haul travel with a five- and nine-year-old, tell me in the comments! I need all of the advice. CorinneWell, it’ll definitely be an adventure! VirginiaOh, it will be. I’m super excited.Alright, should we do some questions? We have many questions this time. I tried to group them into categories for us. And since this is our December episode, we’re going to do some December-y type questions. Winter Fat FashionCorinneYes. Okay! Your recommendation for soft pants has been life changing. Thank you for introducing me to Eileen Fisher Lantern pants. Any recommendations for winter coats like a soft coat?VirginiaWell, that’s a thank you to you because you introduced us all to Eileen Fisher lantern pants. CorinneI’ve never been more flattered in my life. I feel like I’m finally being seen.VirginiaI now really need to get some because this is like a double endorsement. It’s very exciting.CorinneThey are great. You just got a coat!VirginiaI did just get a coat, so I do have a coat recommendation. Basically, I wanted a quilted barn coat like my five year old wears, and I wanted it in my size. And I went on an odyssey to find it. I was sent many links over Instagram for coats, and I ended up getting the J.Crew quilted cocoon puffer in olive green. I love it a lot.We previously discussed the issues of being hot / running warm when you are fat. And this coat is warm in cold weather but very lightweight. Like, it doesn’t make me sweaty. So it’s really threading that needle.CorinneYeah. And the shoulder restriction in the car?VirginiaRestriction is good. And I will say I have heard very mixed things about J.Crew plus sizing in general. But this coat I feel optimistic about because I think I bought the XXL, which suggests to me that like the 1x, 2x, 3x are sized appropriately. It’s a roomy coat. I think it’s a pretty inclusive option for folks. I will say the zipper was stiff but a reader told me to run a wax candle over it and that helped. What about you? You’re a big coat fan. CorinneI do like coats. I’m more of a light coat person. I just recently got a fleece from Alder Apparel, which is a Canadian outdoor brand that has very inclusive sizing. VirginiaYeah, they’re supposed to be great. CorinneThey are great. Some of the stuff is pretty pricey, but it’s great. I love it. And I would definitely call it a soft coat. Sometimes I wear it around the house. Another thing I really like about it is that it has snaps. VirginiaOh, yeah, that’s good. CorinneI’m very into snaps on a shirt or a jacket. I feel like they last longer than buttons. You never accidentally pop them off. I’ve also, in the past, gotten coats from Universal Standard and Girlfriend Collective, puffy style coats. They both have a lot of sizes and styles.VirginiaWhile I was doing my coat research Universal Standard sent me approximately 18 emails about coats because that’s how that works. And I didn’t end up buying one, but they have some strong contenders. Definitely wait for sales and if you do the J Crew coat for sure wait for a sale because I got my I think I paid like $90 dollars for it. I got a really good deal. CorinneOh wow, thats a really good deal. VirginiaWe also got a request for fleece leggings. And I have the same request. I have a pair from LL Bean but I don’t love them. I need to hike them up a lot. They don’t hold their shape super well. CorinneI don’t have any fleece leggings. I don’t know if I would wear them, but here is what I’ve heard. There’s a Canadian brand called Anne Mulaire and they have a pair of bamboo fleece leggings.VirginiaOooh, that sounds exciting. Yes.CorinneAnd then I have also heard Land’s End and Target have fleece leggings but I can’t personally endorse any of those. VirginiaNo, but that’s good to know to check out. Yeah, that’s exciting. I was also thinking this might be a place for the Naadam cashmere pants we discussed previously. I get their emails and I put them in the cart every week and then I don’t quite pull the trigger because they’re kind of expensive.CorinneThey are kind of expensive. VirginiaI mean, they’ve definitely been doing some 25% discounts. So I know they go on sale.CorinneWait until 40%.VirginiaYeah, yeah, that’s exactly. I mean, I know you love your shorts from them.CorinneI have also had pants from them, which got eaten by moths, but they were great.VirginiaThat’s the miserable part about Cashmere. All right, what’s next? How do you balance feelings around bodies and clothing? Especially when it feels like buying and finding clothes would be cheaper and easier in a smaller body?CorinneThis question makes me sad.VirginiaI know, I know. Because there’s like a kernel of truth to it, right? There are more clothing options for small bodies. That’s true.Corinne It’s just like, how do you balance feelings around it? You can’t really. It just sucks. I guess you balance feeling around it by finding things that you like to wear.VirginiaI wouldn’t normally say shop your feelings, but I think here I would say shop your feelings. I do think when you can find even just one piece you’re really excited to wear, it helps so much. And when you’re in a transition with your body, that happens, right? Nothing fits and you’re trying so hard. It can just feel so miserable.It’s not an easy solution, like “just go buy something great!” And you’re like, but there is nothing great. But I’m trying to think what’s the easy starting point? Like, maybe it’s a top? I feel like tops can be easier to fit than pants. Depends on your body, maybe? A dress might be easier? CorinneOr even an accessory, like a hat or something where it’s something anyone could wear.VirginiaI mean, I think this is why I leaned into glasses so much. When I have my cool glasses on, I feel stylish no matter what. That’s a nice baseline. So finding that anchor piece. And then, it’s still going to suck. It’s just gonna suck. CorinneI think the glasses are good advice. I would also say maybe this is a time for remembering: You’re still a cool, interesting person even if you don’t have all the right clothes.VirginiaAbsolutely. Absolutely. Yes! Write that down if you need to. Put that somewhere you can read that, by your closet. And I just want to underscore that neither of us are saying pursue a smaller body in order to make this easier. That’s not the answer. It won’t really work. It won’t make you happier.CorinneIt will definitely make you miserable. Okay, next question.When you’re in a store, and they don’t carry your size, do you have any cute snarky comeback or response?VirginiaYou know, I had such a fail on this recently. Dan and I were away for the weekend. We were in Kingston, New York, which is a very cute Hudson Valley town. And we went into this super cute boutique that had clothes and home stuff. And I realized right away, they had nothing in my size. And I completely did nothing about it. I said nothing. I purchased nothing. I just wandered around the store. Dan bought a shirt because they had his size. I advised him on buying the shirt. And then we left and I was just grumpy about it.And I was like, Why didn’t I speak up? Like, this is literally what I do. But I was looking around for who I would talk to and the store was very crowded also. So even getting a salesperson… it was a Saturday. Getting someone’s attention was gonna be hard. And then I saw who I thought was the manager, and he was this skinny, hipster guy. And I just was like, he’s not gonna get it. It was a combination of a lot of things. But I was also furious, because I would have spent a lot of money and they had really cute stuff. I would have bought things. I think what happens is you suddenly have this feeling of like, I don’t belong here. They don’t want me here. Yeah, it’s hard to overcome in the moment. CorinneThat really does suck. I don’t think that I’ve ever said anything about that to anyone, either. I feel like there might have been times where there’s been a bigger person working in the store and then I’ve just been like, “Oh, I really wish you guys carried bigger stuff,” and they’ve been like, “I know.”VirginiaYeah. I probably would have felt safer saying something in that context.CorinneI feel like I’m just so accustomed at this point to stores not having my size.VirginiaRight. I was expecting it.CorinneIt’s just so much the norm.VirginiaIt was a moment where I thought to myself, you know, I’ve been really working on doing this advocacy in doctors offices, like I decline to be weighed. I work on saying why and I am working on that piece of it. And I was like, I need to start building these skills in retail, as well. I so rarely shop in person. So if this is something you want to work on, I think it’s a great place for activism. But I also think if you just feel like it feels hard, it’s okay to just leave the store and shop online instead or whatever. Or you can always like, I think it can be effective to do some calling out in social media, depending.CorinneI’d be curious to hear from readers / listeners, if they have done this or have good thoughts on how to do it. Or maybe someone’s done it and the shop has started carrying bigger sizes!VirginiaI did have a nice exchange with a thin friend, recently. She DM’ed me a brand and she was like, “this brand has amazing jeans and they’re size inclusive. They go up to whatever.” And I looked at the size chart and I was like, “no they don’t.”CorinneOh yeah, like they go up to a 4x and it’s a size 12.VirginiaExactly. It was not extended sizes. And she was like, “Oh my God, I didn’t understand that.” I mean, she’s skinny, she’d never had to try on the 4x and realize this. So she was like, “Well, I’m friends with her so I’ll talk to her about it” and I was like, “Good, yes.”CorinneThat’s really awesome.VirginiaIf you are a good customer in a store that’s not size inclusive, especially these local boutiques, that does feel like a place where you can do this. And I also hear from local boutique owners about how there’s many layers making it difficult for them to do this. But they totally should still get this feedback from customers.CorinneOkay, the next question is:Virginia, could you do a bra science project like you did with Jeans Science?VirginiaNo. Don’t make me. Don’t make me do it. CorinneYou need a PhD for that. You need an advanced degree in mathematics.VirginiaOh my God. I have shared before the bra brands that I like that I shop at barenecessities.com. They have really good customer service. They carry a really wide array of sizes and styles. I have found decent bras there.I do not feel amazed about my bras regularly, but I feel fine about my bras. I do think there is a deeper investigative story to be done about the way bras are marketed and the weird pseudoscience around bra fits and the way you have to be such an educated customer to understand bras. Like, I do think there’s a fascinating American marketing story to be told there. So I will think about it. But I do not think it will translate to me trying on 600 bras for you.CorinneMaybe not a bra science journey.VirginiaYeah, not like a try-on experience. Because I don’t want to try on bras.CorinneAs bad as jeans are, bras would be worse.VirginiaIt has occurred to me that another way to do fashion science in the future would be to get some Burnt Toast reader-volunteers who want to try stuff on and maybe we make some kind of test panel?CorinneInteresting. VirginiaI haven’t worked out any details around that, like logistics. It would be people having to shop and put it on your own credit card and manage your own returns.CorinneYeah, like crowd-sourced…VirginiaBut yeah, like if we could get a panel of readers in different body sizes that might be really interesting. CorinneI also think the last time that we talked about bras, I plugged this, but there’s an incredible Reddit that’s called a bra that fits. They’re definitely doing bra science. They can advise you and you can submit photos. And they’ll be like, it’s not fitting, right. They’re doing bra science.VirginiaSo maybe this need is being met and maybe we don’t need to do it for bras. But I’m open to doing it for something else. Maybe? Well, we’ll see what people think.Holiday Survival ModeVirginiaSo that was all our clothing questions for this month. Now we’re going to get into holiday questions, since by the time this airs, we will have just had Thanksgiving. I hope you all survived. And for many of us, now we’re getting into Hanukkah and Christmas, et cetera, et cetera. It’s an intense time of year for bodies and food and all of the feelings.CorinneYes. Okay. Let me ask you the first question:So we’re having Thanksgiving with a family who has one kid with extreme picky eating, and it’s somehow always a focus of conversation. Can’t possibly be comfortable for the kid. Plus, my daughter is old enough to pick up some of the terrible food messaging. Is there anything to do here except just change the subject?VirginiaOh, so this is interesting. So the picky eater is presumably a nephew or niece or something, not your child but another child at the table where relatives are focusing on that kid’s picky eating. Yeah, that’s a bummer. I mean, my go to line in these situations is “We trust their body. We’re not worried about this.” But if you’re not the parent, that might feel weird, for you to be like, “I trust your body.” He’s like, “Thanks. I haven’t seen you in eight months.”CorinneOr then the kids’ parents feeling like you’re criticizing them.VirginiaExactly. Depending on the relationship, you may not really have a way to wade in. I think changing the subject is good. I think, don’t worry so much about what your daughter will pick up from it, you are modeling a different way of thinking about food to her and that matters most. If you feel like it’s contributing to negative talk at the table, like now everybody’s being weird about food, you can definitely try to pivot that. Talk about how delicious things are. You’re so excited to be having this meal. There’s so many good foods to try.But also, make sure your daughter knows she’s under no obligation to eat food she doesn’t like. It’s fine! She can say yes or no to things and I think as long as your own boundaries are clear, she can understand that other families handle this differently. And yeah, it’s kind of a bummer that her cousin doesn’t get to just eat rolls or whatever it is he wants to do. But you know, I think you have to go carefully here. Because however the parents are choosing to handle it, this is probably a huge source of stress and worry for them and I think you want to be respectful of that and a big family meal is not the place where you’re going to have a real heart to heart about it.CorinneUm, I feel like this is probably the wrong answer. But I think if I were in this situation, I would probably take the aggro approach of being like, “wow, we’re really talking about what this kids eating a lot.”VirginiaOh, I like it. It’s a little spicy. I like it.CorinneI have very low tolerance for bullying.VirginiaI think that’s kind of great. CorinneI think sometimes a neutral observation about what’s going on can make people realize they are acting weird.VirginiaYeah. Especially if it’s coming from mutual relatives. Like, if it’s your mom, who’s the grandma saying this stuff, by all means get in there and help set some boundaries. And probably the parents will really appreciate it, even if they are doing their own sort of weird stuff around food with this kid. CorinneYeah, that’s good. I just like the approach of just stating an observation and other people can take that chance to reflect.VirginiaExactly. That’s perfect. CorinneHow to navigate a mother-in-law who won’t stop expressing worry about a six year old grandson’s body to my husband who doesn’t push back against it or shut it down. She won’t say it to me, so I can’t address it directly. Their family is rail thin. I am fat. Kiddo has been big since babyhood and is a healthy, active, happy little boy who loves goldfish crackers. Makes me so mad.VirginiaThis is your husband’s problem. You need to talk to him about advocating for you and your child with his mom. This is his territory. Especially because she’s not saying it to you. So either you have set a boundary or she just realizes it would be pushing things too far. But if she is expressing worry about the kid in front of the kid to your husband, your husband needs to shut that down. This is where he needs to say, “We trust his body. We’re not worried. We don’t see a problem here.”  And if he’s not willing to do that, I have questions for him, and some notes.CorinneThe question I have about this question is, if the mother-in-law is expressing worry to the husband, how is the question asker finding out about it?VirginiaProbably because he’s coming back and saying “I can’t believe what my mom said.”CorinneIs he saying, “Can you believe this horrible thing my mom said?” or is he saying “You know, my mom is really worried about…” Like, whose side is he on here? Which is maybe not a nice way of putting it. VirginiaNo, I think this husband has some explaining to do of his position. And why he’s not backing his kid and his wife better. That’s what it comes down to. I don’t think you have to take on your mother-in-law. If she does say it in front of you, I feel pretty confident you will address it directly. And just keep letting your kid love his goldfish crackers. And you do you. But yeah, your husband needs to step up.CorinneWhat are your favorite one liners to respond to common fatphobic comments from family during the holidays?VirginiaWell, now I’m going to use yours of like “We’re really talking about this?” because I love that.CorinneYeah, not a one liner. But I do think a good approach is just to be like, “Wow, it’s so interesting that you’re commenting on my body.” It’s like, I don’t know, you’re taking like the anthropologist approach. I mean, how often am I actually able to do that and not just be like “shut up you idiot?” Definitely not very often.VirginiaBut this is the goal. The way this stuff comes out in events that I’m at, it’s usually more food shaming than body shaming. When people are talking about how I’m being so bad, I can’t eat X. So then I do a lot of like, “no bad foods, no bad foods.” And I just like will keep dropping that in as needed. I also often disengage. I’ll just steer clear, change the subject. Depending on what I have the energy for. You don’t have to fight every one of these because there’s too many. And it’s exhausting. But yeah, I think if it’s around kids, I always do jump in. Then I always do say, “there are no bad foods, and we trust their bodies and this is not a problem.” I wish I had more funny lines. I don’t feel like I have good funny lines here.CorinneYeah. Me neither. I think the funny line is so appealing because it can just turn something that’s so uncomfortable into like a “gotcha!” moment. But it’s really hard to think of them.VirginiaIt’s really hard because a line you could memorize now won’t actually apply to the comment that comes out. CorinneYeah, you never quite see it coming.VirginiaI also think if it’s possible to set some boundaries ahead of time, that can go a really long way. This is if you have someone in your family that is a problem. If you could like send a note ahead of time and be like, “I love you. I can’t wait to see you. I really don’t want to talk about bodies or food.”CorinneYeah. VirginiaAnd if they can’t respect that, then when it comes up, you could do like, “It’s so interesting that you’re talking about bodies and food, despite my email.”CorinneDo you have any tips for holiday treats and potluck season in the workplace?VirginiaI didn’t totally understand this question. Because I think my main tip would be to just enjoy the food?CorinneI interpreted it as being a little like the last question where there’s a lot of treats and food around people make weird comments. Mostly because that was my experience of holiday treats and parties at work.VirginiaOh yeah, office parties are the literal worst for that. CorinneYeah. So not to be the one trick pony, but I feel like that same thing works really well in the office because you’re not getting emotional about it. “Oh, it’s so interesting that you don’t let yourself eat chocolate.”VirginiaI love this. The “It’s so interesting” is the go-to framing.Corinne“I’m noticing that you’re being really hard on yourself about food.”VirginiaThat’s really good.CorinneI do think the holiday food at the office thing is really stressful. VirginiaI mean, another thing is like, can you just not go to some of these events? How important is it to attend? I’m a big fan of doing less around the holidays and if there’s something where you just know it would be impossible to just sit and enjoy the cookie plate because everyone’s going to be so toxic about it, make your own cookies at home and just skip it if you can. If that feels okay to do in your job.CorinneI’ve worked a lot of places where at the holidays the company gets sent holiday treats. And then there’s always just tons of caramel popcorn and weird boxes of chocolate and fruit trays and cookie trays. And yeah, people are just so weird about it.VirginiaYeah, that’s exhausting.CorinneI mean, it is nice to have cookies around.VirginiaI think that’s another way to go into it, right? You talk about what you’re enjoying. And you can do sort of the same quizzical thing of like, “I’m really enjoying this cookie plate. You don’t seem to be.”Corinne“So interesting that you don’t like cookies.”Virginia“That sounds like not a really fun way to have this party for you.”CorinneThe longer I look at this question, now I’m like maybe they’re asking how should you deal with not feeling like you need to restrict your eating around this stuff?VirginiaI mean, I do think these events can be big triggers. If you’re someone who struggles with restriction, you’ll feel like you need to compensate beforehand or after. And I think remembering that you don’t, that your body knows what to do with food. Even if you eat a lot of cookies and your stomach hurts for a little while. This is not a fatal condition, you’re gonna feel better in the morning. Just really giving yourself permission if you have been restricting a lot in the past. This is probably a really important time for you to lean into permission, lean into “I’m going to let myself have as much as I want of everything.” And then be very non-judgmental about what that looks like. Because the temptation is going to be to start counting and calibrating and all of that, and you just need to have some good support people around hopefully, like have some folks who can help you remember, “I am leaning into permission. I’m leaning into I can have whatever I want.”Because these treats are not around all the time, it is understandable that they do trigger a little scarcity mindset. Like, Oh, these Christmas cookies that I only eat at Christmas, I want to get a lot of them because I only eat them at Christmas. That’s not a problem. That’s a normal way to react to a food you don’t see often. It is often a situation where you’re kind of noticing how scarcity mindset shows up. But if you can remember that this is like a benign scarcity mindset, if that makes sense. And it doesn’t necessarily need to trigger any kind of response afterwards. You don’t need to do anything differently the next day.CorinneAnd no matter how bad it is, it will be over in a month.VirginiaYou will make it through. You will make it then we’ll be in January, which is a whole other journey.CorinneIs it really okay that I don’t restrict how much sugar my kids eat? I do not feel confident.VirginiaIt is really okay. It is really, really, okay. It’s not only really okay, it’s really important that you don’t restrict how much sugar your kids eat. Because the more you restrict it, the more they will fixate on it and the more this will become a source of stress for both of you. I suspect you don’t feel confident because you are early on in this process of releasing restriction and you’re probably seeing them eat a lot of sugar and that feels uncomfortable to you. But your discomfort is not a reason to put restrictions back on because they’re not actually doing anything wrong. They are responding to a release from restriction by eating which is what their bodies are supposed to do. You need to sit in this discomfort and let this happen and see where it goes. And you may always have kids who love a lot of sugar or you may have kids who love sugar, but get to a more take it or leave it place. And neither of those is better or worse than the other. You’re gonna let them figure out their own relationship with sugar. And that’s the goal. But yeah, you have to sit in this discomfort right now. And it is hard because it’s going against the grain of so much of what you’ve been taught to do. But it is really, really okay.More sugar reading:Why It&apos;s Not Sugar AddictionAsk Virginia When Is It Restriction, and When Is It Good Parenting?CorinneGood advice.VirginiaHow to navigate the doomsday scroll of bodies, body comparison of old photos in a smaller body?CorinneI mean, put down your phone.VirginiaStop looking.CorinneYeah. I mean, why? It’s just, why. That sounds miserable.VirginiaTake the photos off your phone. If you need to delete a whole year of photos off your phone, do it. Just do it.CorinneJust start watching TikToks, you’ll lose hours of your life and you’ll forget what you look like. You’ll forget you even have a body. You’ll be in the metaverse. Okay, this is maybe not helpful advice.VirginiaI mean, I get it. I think we’ve all done it. One reason I’m trying very hard to divest from Facebook is because of the Facebook memories thing that shows you old photos. CorinneDoes your iPhone not just do that? My phone just does that. VirginiaYeah, my phone does that, too. But my phone is new enough that I only have the last couple of years, so it’s not bringing up body stuff. Facebook has this tendency to show me like pictures of when my daughter was in the hospital and I’m just like, you know what? Didn’t need that. Didn’t need that today.CorinneThat’s what I have with my phone. I’m like, “Oh great! Photos of people who are dead.” VirginiaNot helpful. But also, that’s hard because you don’t actually want to get rid of those. Well, I’m happy to take them off Facebook, but you wouldn’t want to delete those photos of that loved one or that difficult experience. CorinneI think also sometimes when you’re comparing yourself to old photos, it can be helpful to look at the bigger picture. You may have been smaller. You may have also been dumber. VirginiaOr hungrier. CorinneOr in a worse place. And now you’re different and it’s good.VirginiaYes. If I see photos of myself at 25, I think a lot about the many foot injuries I gave myself from obsessive running. And you know, those foot injuries stay with me to this day at 41. I could have not screwed up my knees and my ankles as much as I did. So it’s useful to think about that. This may be something that it’s helpful to work through with a therapist. I think this is something that like therapists who specialize in eating disorders are really good at knowing how to help you look at. Like there can be a time and a place for looking at these photos and processing your feelings around them and that’s different from a doomsday scroll, but it’s not something you should sort of like attempt to do on your own. You need support to do that.CorinneAny foods you hated as a kid because it was only prepared or purchased diet-y?VirginiaRice cakes. I feel like people like rice cakes now and I just cannot understand that. They only exist to me as a diet food. I don’t want to eat them. More recently, green juice. Don’t really need a green juice in my life. Don’t actually like it. Kale is one I’ve had to really like tussle with. Like, do I actually like kale? Do I like it in certain things but actually don’t like it most of the time. I had to give myself permission to not like kale. That wasn’t as a kid, that was as a young adult. CorinneMy family was vegetarian for a while growing up. My dad was a Buddhist, so it was a philosophical thing. VirginiaSure. CorinneHowever, I did not love it. And I now am just not interested in fake meat products. It does kind of go both ways because there’s some I actually like and have an almost nostalgic childhood food thing and there’s some I’m just like, disgusting. Like vegan hotdogs. I’m just like, No. Absolutely not. Give me the real hot dog.VirginiaHave they gotten better? I feel like vegan hotdogs from the 80s and 90s were probably particularly terrible. CorinneYeah, I mean, maybe! It’s just one of those things. I’m just now like, eh. Or like Impossible Burger. I’m like, I don’t care. However, like Morningstar vegan breakfast sausage? It’s delicious. VirginiaInteresting. CorinneThe other thing is like growing up my mom always bought this butter yogurt spread stuff. VirginiaOh, gosh. Like one of those it’s not butter?CorinneYeah, but it was a more like nature-y version. It was made with yogurt. Anyways, if that still exists, ban it. Did not like it. VirginiaI think ban all the fake butters. CorinneYeah, there’s probably people out there who like it.VirginiaOh, yeah, I can also put on this list Sweet’n Low, which, at various points in my childhood if I wanted to put sugar on my cereal Sweet’n Low was the option I was encouraged to use. And that’s not delicious on cereal. And I mean, Diet Coke is technically a diet food, but it’s also essential to my life. So that’s one I’ve totally reclaimed. We did a really good Friday thread about reclaiming diet foods ages and ages ago. It was really interesting to hear which diet foods stay in the torture category and which ones people are like, actually, I do love that. And like, what is it about the food that makes you like realize like, oh, I can actually love that in a non diet-y way now. I think that’s so interesting.CorinneInteresting. I’m gonna look back at that.ButterI’d love to hear about any books you’re reading lately.VirginiaI have already plugged it, but I really love Helen Hoang’s romance novels The Heart Principle and Kiss Quotient. They’re delightful. Feminist romance in general is a genre I really got into this year and I’m super here for it.The non-romance novel I will endorse is Flight by my friend Lynn Steger Strong. It is so beautiful and awesome. It just came out a couple of weeks ago. It’s a great holiday read. She’s having to deal with the whole like, it’s a mom book, it’s a Christmas book. And it’s also like actually brilliant fiction that if a man wrote it would not have those labels on it.CorinneI’m in a weird phase of I haven’t been reading a lot, but this summer I read This Time Tomorrow. VirginiaOh, yes. CorinneBy Emma Straub. And I loved it. And I’m kind of annoyed that more people I know haven’t read it.VirginiaThat was the number one book I read this year.CorinneOh, it was just so good. And then I went on a rabbit hole of like reading everything she wrote.VirginiaAll her books are good.CorinneI want everyone to read that.VirginiaI keep wanting Dan to read it. I’m like, this is such a beautiful father/daughter story that’s just, like, amazing.CorinneAnd yeah, I would say especially if you’re someone who’s lost a parent or lost a father, it’s really good.VirginiaBut also be prepared for it being a hard read. It’s beautiful. And she lost her own dad this year. That’s all a part of it. And oh my god, it’s so beautiful.CorinneYeah, I have a feminist romance question. I’m curious if you’ve read this book, Rosaline Palmer Takes the Cake. It’s a romance that takes place on the Great British Bake Off, basically. I mean, fictionally. My mom has gotten into romance and she listened to it and then I listened to it on her audible account. And it’s great. The main character is bisexual, so i guess thats what makes it Feminist. But I thought it was really good.VirginiaThat is an excellent recommendation. Okay, I mean, we just gave some but do you  have other Butter recommendations?CorinneMy recommendation is for you to make yourself a monte cristo sandwich.VirginiaThis sounds delicious.CorinneDo you know what that is? VirginiaNo, say more. CorinneOkay. So it’s a sandwich. It’s a ham and cheese sandwich. The inside is ham and cheese. And you put bread on the outside, and then you put the bread in egg. Like French toast-y. And then you cook it. So the inside is like melting ham and cheese and outside is like french toast bread. And then traditionally you sprinkle sugar on it. So if you like a slightly sweet thing, you could do that. Or you could not do that.VirginiaThis sounds like it solves my perpetual brunch conundrum of whether I want to go sweet or savory, the eggs or pancakes debate.CorinneYes. And I mean, this is maybe a little annoying, but I feel like the way to do it is to sprinkle sugar on it and then torch it or put it under the boiler. So it’s like a brulee sandwich. VirginiaOh, so as you are toasting the sandwich, just like you would do with French toast, right?CorinneDo you do that with french toast?VirginiaYeah, I dip it in the egg mixture and I put it on the griddle. Then when I flip, I sprinkle the cinnamon sugar on and then I flip and sprinkle the cinnamon sugar on and so that that’s caramelizing on that as the French toast is cooking. If you’re making french toast, this is French toast with ham and cheese inside. CorinneYes. It’s delicious. It’s genius. VirginiaThat’s really good. Well, we could link to a recipe, but also I think you’ve just explained it to us. CorinneWhat’s your butter? VirginiaOkay, so my butter is I just discovered “Derry Girls.” Have you watched? CorinneI also have just started watching it.VirginiaIt’s so good. It’s so good. I’m obsessed. I don’t know how to express my love for it. I feel about it the way I felt about “A League of Their Own.” Which is to say extremely enthusiastic. And I was in a mourning period because I just finished “Bad Sisters” and I felt like I didn’t have anything to watch. Corinne“Bad Sisters” is so good. VirginiaIt was so good! And I wasn’t ready to leave Ireland, it turns out. So “Derry Girls,” if you haven’t seen it, is set in Northern Ireland in the 1980s when they’re at the height of…CorinneThe Troubles. VirginiaBut it’s very funny about being a teenager in a country where bombings happen a lot. And also very moving. And oh my God, I’m obsessed. I watched the whole first season in like two nights,I’m watching on nights when Dan is out and I’m on my own, which happens a couple times a week. And I’m doing a very good puzzle while I watch Derry Girls, and it’s just like my little blissful evening routine.Alright, I think we did an episode! Thank you, Corinne. This was great. Do you want to tell people where to find you?CorinneYou can find me on Instagram @selltradeplus or @selfiefay is my personal account.VirginiaThanks again for listening to Burnt Toast!</itunes:subtitle>
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      <title>Can We Conquer Anti-Fat Bias?</title>
      <description><![CDATA[<blockquote><p><strong>General levels of explicit and implicit bias against other groups have just </strong><strong><a href="https://www.researchgate.net/profile/Tessa-Charlesworth/publication/330118210_Patterns_of_Implicit_and_Explicit_Attitudes_I_Long-Term_Change_and_Stability_From_2007_to_2016/links/5c6d5f73299bf1e3a5b78867/Patterns-of-Implicit-and-Explicit-Attitudes-I-Long-Term-Change-and-Stability-From-2007-to-2016.pdf" target="_blank">rapidly decreased</a></strong><strong> over the past 30 or 40 years. Whereas for weight, it’s actually still going up. So, you know, we’re up against a pretty big battle.</strong></p></blockquote><p><strong>You’re listening to Burnt Toast.</strong> This is the podcast where we talk about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith and I also write the Burnt Toast newsletter.</p><p><strong>Today I’m chatting with </strong><strong><a href="https://www.jeffreyhunger.com/index.html" target="_blank">Jeff Hunger</a></strong><strong> who is an assistant professor of social psychology at Miami University in Ohio</strong> and my very favorite weight stigma researcher (if you’re allowed to have favorite weight stigma researchers and I say that you are!).</p><p>Jeff is someone I got to know several years ago when I was reporting on <a href="https://www.scientificamerican.com/article/what-if-doctors-stopped-prescribing-weight-loss/" target="_blank">weight stigma in healthcare</a>. We’ve evolved into internet buddies with a shared passion for hidden kitchens, which you will hear us discuss if you stick all the way through to the Butter. Our focus of this episode is Jeff’s work on anti-fat bias, understanding how we internalize it, the difference between implicit and explicit bias, and how we start to separate out concepts like body image struggles from the larger conversation of anti-fat bias. <strong>We cover a lot of important ground. Including Taylor Swift.</strong> So here’s Jeff!</p><h3><strong>Episode 71 Transcript</strong></h3><p><strong>Jeff</strong></p><p>So I’m Jeff Hunger. I’m a social psychology professor at Miami University. That’s the one in Ohio not the one in Florida. </p><p><strong>Virginia</strong></p><p>Fewer palm trees. </p><p><strong>Jeff</strong></p><p>No slipping out to South Beach after our chat, unfortunately. I’m also a husband, a cat dad, and if you <a href="https://www.instagram.com/drhunger/" target="_blank">follow me on Instagram</a>, an annoying foodie is probably the easiest way to classify me.</p><p><strong>Virginia</strong></p><p>I consider you a delightful foodie, not an annoying foodie. I have a lot of foodie envy when I see your content. </p><p><strong>Jeff</strong></p><p>I think that just means that you might be in the in group with me. </p><p><strong>Virginia</strong></p><p>I’m not in the group because <a href="https://virginiasolesmith.substack.com/p/meal-planning-is-democracy" target="_blank">I have to feed small children</a> and I don’t get to be in the group anymore. But I dream of coming back someday.</p><p><strong>Jeff</strong></p><p>One of these days we’ll just have to have you out to Ohio. We can do a foodie weekend.</p><p><strong>Virginia</strong></p><p>Yes, please, that sounds great. </p><p><strong>Jeff</strong></p><p>Maybe more relevant to the folks listening: I’m a stigma researcher. So a lot of my research looks at how weight stigma in particular shapes our mental and physical health. And recently we’ve been focusing a lot on how this plays out with respect to disordered eating and body image.</p><p><strong>Virginia</strong></p><p>We started talking about doing this episode when I sent you a question I got from a reader which I’m going to read, because it gets into all these big questions about bias that you work on.</p><p><em><strong>Hi Virginia, what does the research and or other sources say about how to truly rid ourselves of anti-fat bias, both internal and external? Obviously, self awareness is key. But I’m curious if you have come across what works. I see it in my own mind constantly, and try to bring awareness to it. But it seems fairly intractable in spite of now several years of educating myself. It comes out in how I view myself, my bigger bodied child and is tied up in shame and judgment. Who is doing therapeutic somatic intellectual meditation, etc work to really uproot this type of bias? I know there are studies on mindfulness and implicit bias. Are there any studies showing the kind of therapy or other modality that works?</strong></em></p><p>So basically, how do we fix our bias?  I think this is a brick wall we all come up against at some point. </p><p><strong>Jeff</strong></p><p>This is a fantastic question and I do think that it is one that needs a lot more research attention. But there is <a href="https://www.taylorfrancis.com/chapters/edit/10.4324/9781003042464-9/systematic-review-meta-analysis-interventions-reduce-weight-stigma-towards-self-others-leah-kaufmann-catherine-bridgeman" target="_blank">a recent review of this work</a> that is really interesting, because it basically found that <strong>a lot of intervention approaches that have been tried just don’t seem to reliably work</strong>. And these are approaches that we took from other forms of bias reduction. You know, there’s a larger literature on how we reduce explicit and implicit bias that’s only recently—you know, past 10 or 15 years—being done as it relates to weight. This is things like trying to reduce the belief that weight is controllable, having folks get exposed to fat targets who are counter stereotypical and trying to invoke things like empathy or perspective taking. <strong>All of these have been tested and it turns out none of them seem to really be effective.</strong></p><p><strong>Virginia</strong></p><p>So they’re effective for other kinds of bias, like racism or sexism, but not for anti-fat bias. </p><p><strong>Jeff</strong></p><p>From my read of the bias reduction literature, yeah. They seem to be more effective with other groups but tested in the weight domain, they don’t really seem to hold up.</p><p><strong>Virginia</strong></p><p>So what’s going on? That’s so weird. Is it weird?</p><p><strong>Jeff</strong></p><p>I do think it’s weird, a little bit. <strong>But what I think is really interesting was that the review also found that the interventions that were effective were better able to reduce self-directed bias or internalized bias, as opposed to the bias that we direct towards other people</strong>.</p><p>So unlike other categories, weight is one in which there’s a really, really strong internalization piece and one that I think is a little bit more intractable, because the boundaries between these groups, between being fat or being not, it’s kind of permeable. It’s a lot more permeable than other groups, like when we think about race or sexual orientation, there’s far, far less movement between them. </p><p>What this review found that did work was interventions like adopting a Health at Every Size perspective. This seemed to be an effective tool, at least for reducing that internalized weight bias, as was research that uses the Acceptance and Commitment Therapy.<a href="https://virginiasolesmith.substack.com/p/jeff-hunger-conquer-fat-bias#footnote-1-87637082" target="_blank">1</a></p><p>So there are a few approaches that we seem to see from this literature, at least from this recent review, that help us at least tackle internalized stigma or self-directed stigma. I think where we need to go then is knowing that we have a little bit of a success story, if we can kind of build on that to see if there are ways to modify those approaches to not just reduce the self-directed stigma, but also the anti-fat bias that we’re directing towards other people.</p><p><strong>Virginia</strong></p><p>This is making me realize we should also define a couple of terms for folks who are less familiar with this conversation. </p><p><strong>Jeff</strong></p><p>I’ll put on my social psychology professor hat. So, when we think about internal versus external, we can direct weight stigma towards someone else, we can direct anti-fat bias toward a person in our social world—a partner, a child, a stranger. At the same time, we can direct that same sort of anti-fatness towards ourselves. We can turn it inward and start to devalue ourselves and stereotype ourselves because of our weight. </p><p>Now, <strong>implicit bias is bias that isn’t as easily reportable.</strong> You know, we can’t just walk up to you and go, you know, Virginia, what’s your level of implicit anti fat bias? It’s assessed in more indirect ways because it’s below conscious level. And that’s in contrast to <strong>explicit bias which is where I can just walk up to you and say, okay, Virginia, how do you think about fat people or what do you think about fat people?</strong> I can readily report on that form of bias.</p><p>Both are important, but I think more recently implicit bias has kind of gotten a lot of media attention and attention in other spaces.</p><p><strong>Virginia</strong></p><p>And it’s interesting because my first thought is, oh, there must be a very bright line between these two types of bias, but the more I’m thinking about it, I’m wondering, can someone experience something as implicit bias, but other people experience it as explicit bias? Does that make sense?</p><p><strong>Jeff</strong></p><p>That’s another interesting and thorny question. My bias might be at the implicit level and so it could lead me to behave in a way that you pick up as explicit, that you end up feeling discriminated against because of your race, your gender, your weight, when I didn’t really notice that I was doing anything wrong, because my implicit bias was leaking out. So it may not look the same as shouting a derogatory term at someone, but it might be the ways in which I position my body, subtle nonverbal behaviors that I engage in as we interact with one another, things that can shape the outcomes and the experience of the other person, even if I don’t notice them.</p><p><strong>Virginia</strong></p><p>It just speaks to the level of awareness we need to start to unlearn these biases, right? Because you can be executing them in ways you are not aware of. </p><p><strong>Jeff</strong></p><p>And I think as the reader that contributed this question noted, a lot of that is thinking about self-reflection and trying to be self aware. But at the same time when we think about anti-fat bias, we also need to be thinking about how bigger, broader, structural forces are shaping our anti-fat bias, both internal and external. <strong>Because if all we do is emphasize and try to make gains at the individual level, I imagine that those are going to be hard to sustain against the continued backdrop of anti-fat fuckery in our society, excuse my language.</strong></p><p><strong>Virginia</strong></p><p>You never have to excuse your language here. And absolutely. I<strong>t’s making a personal project out of something that is this much larger societal question that we have to grapple with.</strong></p><p>When we look at how the research shows what we know works for other forms of bias doesn’t work as well for anti fat bias, do you think that has something to do with the way as the larger system doesn’t support that personal work? </p><p><strong>Jeff</strong></p><p>I think that that very well could be why we are not seeing these maybe tried and true, or at least more well-established bias reduction tools work when it comes to weight. <strong>We also see that just general levels of explicit and implicit bias against other groups has just rapidly decreased over the past 30 or 40 years. </strong><strong><a href="https://www.researchgate.net/profile/Tessa-Charlesworth/publication/330118210_Patterns_of_Implicit_and_Explicit_Attitudes_I_Long-Term_Change_and_Stability_From_2007_to_2016/links/5c6d5f73299bf1e3a5b78867/Patterns-of-Implicit-and-Explicit-Attitudes-I-Long-Term-Change-and-Stability-From-2007-to-2016.pdf" target="_blank">Whereas for weight, it’s actually still going up.</a></strong></p><p>So, you know, we’re up against a pretty big battle, an uphill fight to reduce this. Because not only is it a little bit resistant to these techniques that we have tried before, in general, across the country, at least in the US, that bias seems to keep creeping up when things like bias against gay individuals has gone down over the past 20 years.</p><p><strong>Virginia</strong></p><p>Right. It just shows how much it’s being reinforced in healthcare, in schools, in these different places that have made some progress—not enough progress, but some progress on other forms of bias—that here we really are still on the starting blocks, so to speak.</p><p><strong>Jeff</strong></p><p>Absolutely. There’s <a href="https://journals.sagepub.com/doi/pdf/10.1177/0146167219838550" target="_blank">this really interesting study</a> that I reviewed and read recently that basically found that things like large scale, fat-shaming events against celebrities can actually push around implicit bias at a grand scale. </p><p><strong>Virginia</strong></p><p>Oh, that’s fascinating.</p><p><strong>Jeff</strong></p><p>They basically had all of these large scale, public fat-shaming events, whether it was all of the many times that Lizzo has been the target of this or a lot of other celebrities. It was basically celebrity fat shaming, and they see that it does have a small effect. We’re not going to see this jump up a ton every time, but if we think about cumulative exposure, think about how many times we see a fat celebrity get talked terribly about online or in the news, even if each one of those events only has a tiny, tiny little bit of an impact on our implicit bias, over time it’s just gonna build. We’re dealing with shit like that as well, having to push back against things like seeing anti-fat bias continually reemerge.</p><p><strong>Virginia</strong></p><p>I always think when that happens, when I see progressives fat-shaming Donald Trump. Like, Donald Trump does not care. He is not going to see your tweet and there are so many other reasons to eviscerate Donald Trump! You don’t need to talk about his body at all. And yet, your fat friend just saw your tweet. And you equated them to this person who I would describe as a monster in most ways.</p><p><strong>Jeff</strong></p><p>It’s not the “gotcha” take that I think a lot of otherwise progressive or liberal folks on Twitter would think it is. One, it’s incredibly lazy and unfunny. And two, like you say, Donald Trump doesn’t give a shit about what you tweet about him. But fat people in your sphere online, do they see it and they take note?</p><p><strong>Virginia</strong></p><p>So, to get a little more into the internal versus external piece of it all, one thought I had in reading this person’s question is that they seem to be equating anti-fat bias with body image struggles, and with shame about their own body and shame about their child’s body. And this made me wonder if these two concepts are always intertwined or if we can, and maybe should, separate them. Can you be fatphobic but not struggle with your own relationship to body? And on the flip side, can you be struggling, maybe even have an eating disorder, etc, and not be fatphobic?</p><p><strong>Jeff</strong></p><p>I personally think that these ideas need to be separated. <strong>I do think that issues with body image and anti-fatness can and do operate independently from one another. </strong>Of course, anti-fat bias living in a structurally anti-fat society is going to contribute to poor body image, but they, to me, are not one and the same. Like you said, I think someone can be incredibly fatphobic and perfectly content with their own body. And on the flip side, <strong>I do think that folks can struggle with body image and not be inherently fatphobic.</strong></p><p><strong>Virginia</strong></p><p>I think that is really helpful to hear. Because I often hear from people having that added layer of guilt on top of their own struggle. Like, “I feel bad about my body and I feel bad that I’m perpetuating this thing. And how do I separate those?”</p><p><strong>Jeff</strong></p><p>I think that’s a really important insight for folks to make, that they can both feel bad about their own body and worry that feeling bad about their own body is going to contribute to perpetuating fatphobia. <strong>I think that acknowledging how one’s body image struggles may inadvertently be contributing to this sort of anti-fat system is different than what I’ve seen, which is occasionally folks using their body image struggles as a justification for their anti-fatness.</strong> I think that’s that’s a different animal altogether. I think recognizing how your own body struggles and how your own feelings about your weight might reflect bigger, broader anti-fatness is an important one to have. It’s not an excuse for you to be shitty to fat people.</p><p><strong>Virginia</strong></p><p>How does Taylor Swift fit into all of this?</p><p><strong>Jeff</strong></p><p>I am going to out myself as not a Swiftie. I think I just lost my gay card. But I think that from my very loose sort of understanding, it basically was that she steps on the scale and it just reads “fat” on the scale? </p><p><strong>Virginia</strong></p><p>Yeah, exactly. And it’s supposed to be a comment on her eating disorder struggles, that she gets on the scale, and it says fat.</p><p><strong>Jeff</strong></p><p>And I think that it probably could be approached in a way that still communicates that she is not liking her body without having to say she doesn’t like it because it is a fat body specifically. <strong>She can express struggles with disordered eating and with her eating disorder that she has disclosed previously, but I think doing it in a manner that doesn’t necessarily equate feeling bad about your body with being fat.</strong></p><p>I mean, I will probably get annihilated on Twitter for all of that, because I think there was a heated debate about this.</p><p><strong>Virginia</strong></p><p>There was <a href="https://twitter.com/theshirarose/status/1583500955818942470" target="_blank">a very heated debate</a>. Taylor Swift fans came out fast and furious in support of her and it got very complicated. I say this as someone who really can’t name a Taylor Swift song? So they can come at me, too, if they want. </p><p><strong>Jeff</strong></p><p>We’re both canceled. </p><p><strong>Virginia</strong></p><p>But I just kept thinking: If this was someone who I loved and admired in the way that the Taylor Swift fans love and admire Taylor Swift, why would I not also hold them to this higher standard?</p><p>In comparison, when <a href="https://slate.com/culture/2022/08/beyonce-renaissance-lizzo-spaz-ableist-slur-lyrics-history.html" target="_blank">Lizzo used an ableist term</a> in one of her songs and people noted it, she immediately took the term out and apologized. It was very straightforward and everyone was like, “That was fine. We’re over it, we all learned something.”</p><p>And Taylor did eventually edit the video, but hasn’t, as far as I know, made a statement. <strong>I just think there was a lot of white lady energy around it.</strong> It shows how uncomfortable we are getting this kind of feedback and having to admit to wrongdoing. And it certainly spoke to all the implicit bias stuff that you’re talking about. </p><p><strong>Jeff</strong></p><p>I also think that instances like this really show us the darker side of <a href="https://www.npr.org/2019/10/07/767903704/the-2010s-social-media-and-the-birth-of-stan-culture" target="_blank">Stan Culture</a>, like online internet fandom, you know? <strong>Because we should want to hold each other—including celebrities that we look up to—to account for what they do, what they say, how they produce certain things, whether that’s a music video or a song.</strong> And I think that Lizzo’s swift and clear response to her use of the ableist term was just a master class in how you should be doing this.</p><p><strong>Virginia</strong></p><p>It was like, Taylor, did you miss that? Like, it was like, last month? She literally gave you a blueprint for how to navigate this situation.</p><p><strong>Jeff</strong></p><p>Didn’t Beyonce also have an issue with this and kind of stumbled as well? You’d think someone on Taylor’s team would have been like, “Okay, Lizzo did it really well. Beyonce stumbled a little bit and we saw how the Internet reacted. Let’s get on top of this.”</p><p><strong>Virginia</strong></p><p>I think it ties back to what you were saying about fatphobia is on the rise. There were so many people pushing this argument of like, “Oh, you’re just being too sensitive.” It wasn’t taken seriously by her fan base as a real form of oppression. It was just sort of like, “Oh, these are people getting their feelings hurt. She’s trying to tell us her truth.”</p><p> <strong>Jeff</strong></p><p>Yep, absolutely. And it doesn’t have to be an either or. It doesn’t have to be she is speaking her truth or reflecting on her own struggles. It can be that <em>and</em> she could have gone about it a different way. And I think it seems like an appropriate level of criticism was leveled at her. But I need to fully dive into this. </p><p><strong>Virginia</strong></p><p>I think it’s had its moment, and we can all move on. But it does set us up well for the next topic I wanted us to get into, which is <a href="https://virginiasolesmith.substack.com/p/who-gets-to-say-fat" target="_blank">who gets to call themselves fat?</a></p><p>I think the Taylor situation is kind of a perfect example of when it is problematic for a thin person to call themselves fat. But I’m really curious to hear your thoughts about this.</p><p><strong>Jeff</strong></p><p>This is a big question. <strong>And I would agree with you that a person with thin privilege calling themselves fat is unacceptable because this is almost exclusively done in a demeaning or a condescending manner.</strong> I think we absolutely agree on that.</p><p>What I’m curious to get your thoughts on, too, is where along the weight spectrum do we then draw the line to say, okay, that person can call themselves fat? Like, obviously I’m not about to be like, “Let’s breathe life into BMI again and give that another shitty purpose.” But where and how and who decides where that cut is made? And I really don’t have a a good answer to this question. But I think it’s an important one, because it ties back to the conversation about body image and weight stigma not necessarily being the same thing and equating them as such being problematic. <strong>Because if we flatten those ideas, if we flatten body image struggles and weight stigma, we lose sight of who truly faces the brunt of interpersonal, instructional anti-fatness—and that’s fat people.</strong></p><p>And so if we lose sight of that we are losing sight of the way in which our social structures are disproportionately impacting and harming higher body weight individuals. <strong>Even though folks across the weight spectrum can “feel fat,” (or however we want to use that also problematic language) that’s not the same as being fat and being the target and the ire of a whole lot of people because of your body size.</strong></p><p><strong>Virginia</strong></p><p>Right? It reduces the whole conversation to your personal feelings about your body and minimizes the fact that this is the systemic form of oppression that is showing up in paychecks, in access to public spaces, and access to health care, and all of these other arenas.</p><p><strong>Jeff</strong></p><p>Maybe this is the time to mention that I think that we, as weight stigma researchers, are kind of doing a disservice because this type of thinking has crept into the research on internalized weight bias. So, we’ve seen work in this area grow exponentially over the past decade, but <strong>it’s become increasingly common to see research on internalized weight bias being done with predominantly or or exclusively thinner participants.</strong><a href="https://virginiasolesmith.substack.com/p/jeff-hunger-conquer-fat-bias#footnote-2-87637082" target="_blank">2</a> </p><p><strong>Virginia</strong></p><p>Oh, wow. </p><p><strong>Jeff</strong></p><p>This is an issue because asking a thinner person about their internalized anti-fat bias is a bit like asking me my level of internalized anti-straight bias. I’m very gay. It’s not my internalized bias, it’s just my bias, you know? And so, I would love if we, as researchers in the weight stigma domain, would engage more thoughtfully with this idea. Just because supposedly internalized weight bias is associated with some outcome, what does it mean when we’re measuring it among people that aren’t part of that group? Are we capturing something like internalized societal ideals around around thinness? Which is totally fine. But if we are, let’s call a spade a spade. <strong>Let’s not coopt this idea of internalized anti-fatness almost exclusively in thinner people. Because again, then what it does is it washes out this idea of who’s disproportionately impacted.</strong></p><p>Some people want to want to flip that on their head and be like no, look, everyone can be impacted by weight stigma. Which is true, everyone can be impacted by living in a structurally anti-fat society. But again, it’s fat people that see it show up in their paychecks, in their doctor’s visits, in their insurance premiums. <strong>And not everyone across the weight spectrum gets that same treatment at the hands of anti-fat bias.</strong></p><p><strong>Virginia</strong></p><p>Can we draw a parallel with sexism? I would argue sexism is really harmful to cis men as well because it narrows the conversation around masculinity and being able to express emotions if you’ve labeled all of that as “girly.” But it still hurts women <em>more</em> because we’re the people not getting paid equally and being <a href="https://virginiasolesmith.substack.com/s/our-bodies-our-fight" target="_blank">denied rights to our own bodies.</a></p><p><strong>Jeff</strong></p><p>I think that is a really helpful parallel. Folks can experience consequences of that structure, of the heterosexist patriarchal society that we live in, and like you say, men will be hurt by it. They are not hurt in a necessarily systematic way like women are, however. </p><p><strong>Virginia</strong></p><p>And it does sound like you’re saying that, in terms of the research conversation, the implicit bias of thin people is maybe getting more research dollars and energy than explicit bias experienced by fat people?</p><p><strong>Jeff</strong></p><p>Yeah, I think that there’s a lot of attention being paid to internalized, self-directed weight stigma, that is not centering the experiences of fat people.</p><p><strong>Virginia</strong></p><p>That’s maddening. That’s very maddening.</p><p><strong>Jeff</strong></p><p>There’s a commentary that’s been brewing in the back of my brain for about five years that I’m hoping to put pen to paper about this topic. If I end up writing it, I’ll send it to you.</p><p><strong>Virginia</strong></p><p>Thank you. I really want you to write that because this feels like such an important shift in the conversation. It’s something I struggle with, even just as a journalist covering these topics. <strong>Most of the questions I get are about people’s personal relationships with their bodies. I think about it in the balance of the newsletter content, but it’s hard when this is how people enter this issue, in this very personal way.</strong></p><p>I think it’s so crucial to say, no, this is part of this larger, systemic thing. You have to recognize the larger system. I think it’s actually crucial to working on the personal piece of it to understand that your struggle fits into this larger puzzle. But it’s also like, how do we get the conversation past the personal struggle piece and onto the systemic piece? And how do we focus on making that kind of systemic change?</p><p><strong>Jeff</strong></p><p>Those are really important questions. And maybe it’s something like we saw in that literature review that I mentioned earlier, that folks who are engaging in Acceptance and Commitment Therapy seem to reduce their levels of internalized or self-directed stigma. So maybe that’s step one. <strong>Maybe step one is fixing things at home and then taking that newfound freedom and that newfound energy and trying to figure out strategies to also reduce the ways in which your bias towards other people might be manifesting.</strong> Once you’ve reduced it, the anti-fatness that you’re directing towards the self, maybe that’s going to free up people with the resources and the energy and the ability to also make sure that they’re not turning around and being assholes to fat people in their social world.</p><p><strong>Virginia</strong></p><p>And we really have to hold all of ourselves accountable to not stopping at step one, right? Let’s not be white feminists about it. We have to keep doing it. And that’s, I think, the tricky piece, especially as it sounds like we don’t have as much clear direction from the research yet about what step two looks like. </p><p><strong>Jeff</strong></p><p>Absolutely. And I think that’s why if there’s any budding social psychologists or bias researchers out there, this is a big area of needed attention. Run with it, it’s so vital.</p><p><strong>Virginia</strong></p><p>One last thing I wanted to talk about and maybe this gets us starting to think along these step two lines is: A lot of the Burnt Toast audience is parents and a main way that we see anti-fat bias presenting itself most acutely is <a href="https://virginiasolesmith.substack.com/p/i-wish-they-had-just-loved-me-instead" target="_blank">when a kid comes home and reports that someone called them fat</a> or has otherwise teased or bullied them for their weight.</p><p>So this is maybe a little less about unlearning our own biases, although I think they still come into play here, and more about helping kids cope with the reality of this bias in the world. I’m just wondering if you have thoughts on strategies here? Is there anything promising in the research on weight based bullying about what works here?</p><p><strong>Jeff</strong></p><p>In the weight stigma domain, I haven’t seen a ton of work that has directly addressed this, what is a really important question. Like, how are we to help our kids cope when they come home and say, "okay, I’ve been the victim of weight based bullying.” <strong>I do wonder if this is a place for having a conversation with kids ahead of time about bias</strong>. An analogue might be when minoritized parents talk to their kids about the potential for discrimination. So maybe we can work to have developmentally appropriate conversations about how some bodies are unfairly treated, how others are unnecessarily glorified. <strong>Maybe this is going to help kids be better equipped to face the bullying, if it happens, or maybe help them stop internalizing their own mistreatment, you know?</strong></p><p>We can’t always stop the experiences that they’re going to encounter at school. But if we can stop them from internalizing and turning that negativity to themselves, maybe we can at least sort of buffer a little bit.</p><p><strong>Virginia</strong></p><p>Yeah, I think that makes a ton of sense. And parents of thin kids have the work to do to educate our kids about this issue as well, right? About their privilege and not being part of the problem? </p><p><strong>Jeff</strong></p><p>Yeah, absolutely. I think that there’s a place for everyone in this conversation,. And I did want to also mention that I know that Mary Himmelstein at Kent State does have <a href="https://media.ruddcenter.uconn.edu/PDFs/22%20Himmelstein%20%2B%20Puhl%20(2018)%20Weight-based%20victimization%20from%20friends%20and%20family_%20Implications%20for%20how%20adolescents%20cope%20with%20weight%20stigma.pdf" target="_blank">some research </a>showing that <strong>kids who are bullied or teased because of their weight, would just love more support from their parents</strong>. They’ve also indicated that they want to see stronger policies in schools to prevent being bullied in the first place. </p><p><strong>Virginia</strong></p><p>Yeah, that would be great.</p><p><strong>Jeff</strong></p><p>You know, is weight explicitly named in the anti-bullying policies in your school or your school district? If not, work to change that. If the policy does include weight, is it being enforced? Are teachers and staff being trained to identify and intervene on this type of bullying?</p><p>So there are ways to be an ally like this that can hopefully even start to cut off those experiences before they manifest or before they happen. <strong>And what I like about that is, because it’s at a bigger policy level,</strong> <strong>it’s going to support your own kid, but it’s also going to help other fat kids and other kids in the school as well.</strong></p><h3><strong>Butter For Your Burnt Toast</strong></h3><p><strong>Jeff</strong></p><p>My only recommendation would be to stop commenting on people’s weight. You know, whether it’s the weight of your friends, the weight of your family, celebrities like Lizzo, assholes like Donald Trump, yourself. <strong>Just stop it. You’re going to be better off for it. The folks around you are going to be better off for it. </strong></p><p><strong>Virginia</strong></p><p>Yes!</p><p><strong>Jeff</strong></p><p>And also build hidden rooms in your kitchens because they’re so cool.</p><p><strong>Virginia</strong></p><p>They’re so cool. Oh my gosh. So for people who are like, “What are they talking about?” </p><p><strong>Jeff</strong></p><p>We sound crazy right now. </p><p><strong>Virginia</strong></p><p>We sound a little crazy. Can you explain? Because I feel like you DM’ed me about it first. Well, I don’t know how we discovered this mutual love for them, but why don’t you explain what we’re talking about.</p><p><strong>Jeff</strong></p><p>Yeah, so it’s this big Instagram trend where you’re in this gorgeous kitchen, then all of a sudden a pantry pulls open and there’s this gorgeous second room, like a butler’s pantry or a hidden coffee nook. Or you know a full second kitchen. It’s just like ridiculous shit that people are hiding behind a single door. I think I DMed you because I think I told you to <a href="https://www.instagram.com/woodsuitny/" target="_blank">have Dan build one</a>. <strong>It was a very specific request for you, on your behalf, to have Dan build you a hidden room.</strong></p><p><strong>Virginia</strong></p><p><strong>And he still has not, I have to report.</strong> I feel like it got inspired by <a href="https://www.chrislovesjulia.com/the-modern-day-appliance-garage-a-moveable-backsplash-to-hide-our-small-appliances/" target="_blank">the appliance garage concept </a>where like God forbid anyone sees your toaster. They make a slide down cover for it. And then people were like, if we’re hiding the appliances, what if we also hide… and it’s <a href="https://www.nytimes.com/2022/09/16/realestate/back-kitchen-scullery.html" target="_blank">just gotten bigger and bigger and more absurd</a>. And I’m so here for it. It’s so entertaining. I also, as a feminist, have many qualms about it and like how it is requiring us to perform domesticity and hide the mess and all of this, but also I want one. <strong>I’m conflicted and I love it.</strong></p><p><strong>Jeff</strong></p><p>Yeah, I can totally see the problematic nature of it. To me, it’s like from when I was a kid I always wanted secret passageways because I was like a nerd like that. And so to me, it’s like I want a hidden library or a hidden something behind a book. I just want something cool like that. And these are real. They’re really hitting that like 11 year old Jeff fantasy that’s now kind of blended with the fact that I’m 35 and an annoying foodie. It had to manifest this way.</p><p><strong>Virginia</strong></p><p>I think that’s totally what it is. When I was nine, we moved into a house that was built in 1832. And like, for a year I was hunting for secret passageways. I never found one. I was so determined that there would be one. It was not a large house. It was not a fancy house. It was a small New England farmhouse. They don’t have secret passageways. But I was just like, <em>there will be one.</em> So yes, I think it totally taps into that.</p><p>I think that’s why my very favorite example of this trend is not a kitchen thing at all, but it’s Elsie Larson of A Beautiful Mess.You’re in her upstairs hallway and you push on the wall, and then it goes into that little <a href="https://abeautifulmess.com/narnia-wardrobe-hidden-childrens-library/" target="_blank">hidden library</a>. Did I send you that one?</p><p><strong>Jeff</strong></p><p>Oh, no, but I really need you to.</p><p><strong>Virginia</strong></p><p>I will. It’s this tiny little nook. I can’t figure out where in her house it is, but it’s just like a little hidden library for her kids. And it’s like, oh my gosh, the most adorable thing.</p><p><strong>Jeff</strong></p><p>Like slightly related, but we have a friend who works at a social media company and they have a name tag that they just tap on this random part of the wall and a door shows up and you really can’t see the door. It’s mind-boggling. And then it’s a hidden bar.</p><p><strong>Virginia</strong></p><p>Wow. Okay, they’re living the dream. I mean, if they like their job there, that part of their job is living the dream.</p><p><strong>Jeff</strong></p><p>I was living my dream for a day because I just got to wander around this place and do all of the fun things at the social media company without the work, you know? I will be in the game room, I will be in the hidden bar.</p><p><strong>Virginia</strong></p><p>It’s actually really hard to look at your house and figure out where… I mean, I have started to obsess over this. But it basically means you have to wall something off in a way that unless your house is absolutely enormous would create other problems. So do we think that the influencers with the hidden kitchens just have like huge like mega-mansions? Is that what we’re seeing? </p><p><strong>Jeff</strong></p><p>I have to assume so.</p><p><strong>Virginia</strong></p><p>Like, how do you have space for it?</p><p><strong>Jeff</strong></p><p>Because the public kitchen is also usually huge. </p><p><strong>Virginia</strong></p><p>It’s usually huge! It’s got a giant island in it. And then you push through and you get to this whole other space. </p><p><strong>Jeff</strong></p><p>My dream is that our next house has an unfinished basement so that I can make this a reality because if you have an unfinished basement, then it’s a lot easier to hide something, you know? I’m just going to take away a kid’s library or playroom somewhere. So, if my husband is listening to this he knows that’s on my long term list of house goals.</p><p><strong>Virginia</strong></p><p>Something we’re working towards. I’m remembering the way Elsie did it was I think it had like one of those double height foyers when you walk in—you know, like a lot of McMansions have like the double height foyer? And she closed it off. I’ve seen a couple influencers do this. If you have a McMansion with a double height foyer and you put a floor halfway up it, you can make yourself a hidden room of some sort. <strong>So that’s just a little life hack for everyone with a McMansion who’s listening to this.</strong></p><p><strong>Jeff</strong></p><p>A very casual reno tip. Add a floor, just add an entire floor.</p><p><strong>Virginia</strong></p><p>Just add a floor then you can also build in a hidden room.</p><p><strong>Jeff</strong></p><p>I think we should disavow anyone out there that thinks a professor would be able to do that on a professor’s salary. </p><p><strong>Virginia</strong></p><p>It’s nice to dream. So yes, people can follow us for more inspirational life hacks like that.</p><p><strong>Jeff</strong></p><p>Yeah, maybe our next podcast should just be one that where we give those like really down to earth life hacks like that together.</p><p><strong>Virginia</strong></p><p>Just like really useful practical advice for people about expensive home renovation projects. I am very good at spending other people’s money on their home renovations. </p><p><strong>Jeff</strong></p><p>Oh, yes.</p><p><strong>Virginia</strong></p><p>Definitely a superpower of mine. Well, Jeff, thank you. This was so much fun. Tell people where they can follow you for your food, cat, and hidden kitchen content and also your work.</p><p><strong>Virginia</strong></p><p>Well, thank you first off for having me. This was fantastic. I always love chatting with you. So, for research related content, you can find me at <a href="https://jeffreyhunger.com" target="_blank">jeffreyhunger.com</a>. All of my research is going to be up there so that’s typically the most up to date place to find any of the published work that we’ve been doing. Otherwise you can find me on <a href="https://twitter.com/drhunger" target="_blank">Twitter</a> and <a href="https://www.instagram.com/drhunger/" target="_blank">Instagram</a> @DrHunger on both platforms. But as Virginia just mentioned, that’s going to be a mixture of research, food posts, and my cats, so if you’re into that sort of thing, by all means, please find me there.</p><p><strong>Virginia</strong></p><p>I mean, it’s pretty great. I recommend it. </p><p></p><p><em>1 - Here’s </em><em><a href="https://centroippc.org/wp-content/uploads/2016/10/acceptance.pdf" target="_blank">a good introduction to ACT</a></em><em>, and </em><em><a href="https://pubmed.ncbi.nlm.nih.gov/28119138/" target="_blank">here’s an example of research</a></em><em> on its utility in reducing weight stigma (ironic warning for weight-normative language there!).</em></p><p><em>2 - Jeff noted after we recorded that this is a trend he’s noticing personally, not something documented in the literature (yet).</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 1 Dec 2022 10:00:59 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<blockquote><p><strong>General levels of explicit and implicit bias against other groups have just </strong><strong><a href="https://www.researchgate.net/profile/Tessa-Charlesworth/publication/330118210_Patterns_of_Implicit_and_Explicit_Attitudes_I_Long-Term_Change_and_Stability_From_2007_to_2016/links/5c6d5f73299bf1e3a5b78867/Patterns-of-Implicit-and-Explicit-Attitudes-I-Long-Term-Change-and-Stability-From-2007-to-2016.pdf" target="_blank">rapidly decreased</a></strong><strong> over the past 30 or 40 years. Whereas for weight, it’s actually still going up. So, you know, we’re up against a pretty big battle.</strong></p></blockquote><p><strong>You’re listening to Burnt Toast.</strong> This is the podcast where we talk about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith and I also write the Burnt Toast newsletter.</p><p><strong>Today I’m chatting with </strong><strong><a href="https://www.jeffreyhunger.com/index.html" target="_blank">Jeff Hunger</a></strong><strong> who is an assistant professor of social psychology at Miami University in Ohio</strong> and my very favorite weight stigma researcher (if you’re allowed to have favorite weight stigma researchers and I say that you are!).</p><p>Jeff is someone I got to know several years ago when I was reporting on <a href="https://www.scientificamerican.com/article/what-if-doctors-stopped-prescribing-weight-loss/" target="_blank">weight stigma in healthcare</a>. We’ve evolved into internet buddies with a shared passion for hidden kitchens, which you will hear us discuss if you stick all the way through to the Butter. Our focus of this episode is Jeff’s work on anti-fat bias, understanding how we internalize it, the difference between implicit and explicit bias, and how we start to separate out concepts like body image struggles from the larger conversation of anti-fat bias. <strong>We cover a lot of important ground. Including Taylor Swift.</strong> So here’s Jeff!</p><h3><strong>Episode 71 Transcript</strong></h3><p><strong>Jeff</strong></p><p>So I’m Jeff Hunger. I’m a social psychology professor at Miami University. That’s the one in Ohio not the one in Florida. </p><p><strong>Virginia</strong></p><p>Fewer palm trees. </p><p><strong>Jeff</strong></p><p>No slipping out to South Beach after our chat, unfortunately. I’m also a husband, a cat dad, and if you <a href="https://www.instagram.com/drhunger/" target="_blank">follow me on Instagram</a>, an annoying foodie is probably the easiest way to classify me.</p><p><strong>Virginia</strong></p><p>I consider you a delightful foodie, not an annoying foodie. I have a lot of foodie envy when I see your content. </p><p><strong>Jeff</strong></p><p>I think that just means that you might be in the in group with me. </p><p><strong>Virginia</strong></p><p>I’m not in the group because <a href="https://virginiasolesmith.substack.com/p/meal-planning-is-democracy" target="_blank">I have to feed small children</a> and I don’t get to be in the group anymore. But I dream of coming back someday.</p><p><strong>Jeff</strong></p><p>One of these days we’ll just have to have you out to Ohio. We can do a foodie weekend.</p><p><strong>Virginia</strong></p><p>Yes, please, that sounds great. </p><p><strong>Jeff</strong></p><p>Maybe more relevant to the folks listening: I’m a stigma researcher. So a lot of my research looks at how weight stigma in particular shapes our mental and physical health. And recently we’ve been focusing a lot on how this plays out with respect to disordered eating and body image.</p><p><strong>Virginia</strong></p><p>We started talking about doing this episode when I sent you a question I got from a reader which I’m going to read, because it gets into all these big questions about bias that you work on.</p><p><em><strong>Hi Virginia, what does the research and or other sources say about how to truly rid ourselves of anti-fat bias, both internal and external? Obviously, self awareness is key. But I’m curious if you have come across what works. I see it in my own mind constantly, and try to bring awareness to it. But it seems fairly intractable in spite of now several years of educating myself. It comes out in how I view myself, my bigger bodied child and is tied up in shame and judgment. Who is doing therapeutic somatic intellectual meditation, etc work to really uproot this type of bias? I know there are studies on mindfulness and implicit bias. Are there any studies showing the kind of therapy or other modality that works?</strong></em></p><p>So basically, how do we fix our bias?  I think this is a brick wall we all come up against at some point. </p><p><strong>Jeff</strong></p><p>This is a fantastic question and I do think that it is one that needs a lot more research attention. But there is <a href="https://www.taylorfrancis.com/chapters/edit/10.4324/9781003042464-9/systematic-review-meta-analysis-interventions-reduce-weight-stigma-towards-self-others-leah-kaufmann-catherine-bridgeman" target="_blank">a recent review of this work</a> that is really interesting, because it basically found that <strong>a lot of intervention approaches that have been tried just don’t seem to reliably work</strong>. And these are approaches that we took from other forms of bias reduction. You know, there’s a larger literature on how we reduce explicit and implicit bias that’s only recently—you know, past 10 or 15 years—being done as it relates to weight. This is things like trying to reduce the belief that weight is controllable, having folks get exposed to fat targets who are counter stereotypical and trying to invoke things like empathy or perspective taking. <strong>All of these have been tested and it turns out none of them seem to really be effective.</strong></p><p><strong>Virginia</strong></p><p>So they’re effective for other kinds of bias, like racism or sexism, but not for anti-fat bias. </p><p><strong>Jeff</strong></p><p>From my read of the bias reduction literature, yeah. They seem to be more effective with other groups but tested in the weight domain, they don’t really seem to hold up.</p><p><strong>Virginia</strong></p><p>So what’s going on? That’s so weird. Is it weird?</p><p><strong>Jeff</strong></p><p>I do think it’s weird, a little bit. <strong>But what I think is really interesting was that the review also found that the interventions that were effective were better able to reduce self-directed bias or internalized bias, as opposed to the bias that we direct towards other people</strong>.</p><p>So unlike other categories, weight is one in which there’s a really, really strong internalization piece and one that I think is a little bit more intractable, because the boundaries between these groups, between being fat or being not, it’s kind of permeable. It’s a lot more permeable than other groups, like when we think about race or sexual orientation, there’s far, far less movement between them. </p><p>What this review found that did work was interventions like adopting a Health at Every Size perspective. This seemed to be an effective tool, at least for reducing that internalized weight bias, as was research that uses the Acceptance and Commitment Therapy.<a href="https://virginiasolesmith.substack.com/p/jeff-hunger-conquer-fat-bias#footnote-1-87637082" target="_blank">1</a></p><p>So there are a few approaches that we seem to see from this literature, at least from this recent review, that help us at least tackle internalized stigma or self-directed stigma. I think where we need to go then is knowing that we have a little bit of a success story, if we can kind of build on that to see if there are ways to modify those approaches to not just reduce the self-directed stigma, but also the anti-fat bias that we’re directing towards other people.</p><p><strong>Virginia</strong></p><p>This is making me realize we should also define a couple of terms for folks who are less familiar with this conversation. </p><p><strong>Jeff</strong></p><p>I’ll put on my social psychology professor hat. So, when we think about internal versus external, we can direct weight stigma towards someone else, we can direct anti-fat bias toward a person in our social world—a partner, a child, a stranger. At the same time, we can direct that same sort of anti-fatness towards ourselves. We can turn it inward and start to devalue ourselves and stereotype ourselves because of our weight. </p><p>Now, <strong>implicit bias is bias that isn’t as easily reportable.</strong> You know, we can’t just walk up to you and go, you know, Virginia, what’s your level of implicit anti fat bias? It’s assessed in more indirect ways because it’s below conscious level. And that’s in contrast to <strong>explicit bias which is where I can just walk up to you and say, okay, Virginia, how do you think about fat people or what do you think about fat people?</strong> I can readily report on that form of bias.</p><p>Both are important, but I think more recently implicit bias has kind of gotten a lot of media attention and attention in other spaces.</p><p><strong>Virginia</strong></p><p>And it’s interesting because my first thought is, oh, there must be a very bright line between these two types of bias, but the more I’m thinking about it, I’m wondering, can someone experience something as implicit bias, but other people experience it as explicit bias? Does that make sense?</p><p><strong>Jeff</strong></p><p>That’s another interesting and thorny question. My bias might be at the implicit level and so it could lead me to behave in a way that you pick up as explicit, that you end up feeling discriminated against because of your race, your gender, your weight, when I didn’t really notice that I was doing anything wrong, because my implicit bias was leaking out. So it may not look the same as shouting a derogatory term at someone, but it might be the ways in which I position my body, subtle nonverbal behaviors that I engage in as we interact with one another, things that can shape the outcomes and the experience of the other person, even if I don’t notice them.</p><p><strong>Virginia</strong></p><p>It just speaks to the level of awareness we need to start to unlearn these biases, right? Because you can be executing them in ways you are not aware of. </p><p><strong>Jeff</strong></p><p>And I think as the reader that contributed this question noted, a lot of that is thinking about self-reflection and trying to be self aware. But at the same time when we think about anti-fat bias, we also need to be thinking about how bigger, broader, structural forces are shaping our anti-fat bias, both internal and external. <strong>Because if all we do is emphasize and try to make gains at the individual level, I imagine that those are going to be hard to sustain against the continued backdrop of anti-fat fuckery in our society, excuse my language.</strong></p><p><strong>Virginia</strong></p><p>You never have to excuse your language here. And absolutely. I<strong>t’s making a personal project out of something that is this much larger societal question that we have to grapple with.</strong></p><p>When we look at how the research shows what we know works for other forms of bias doesn’t work as well for anti fat bias, do you think that has something to do with the way as the larger system doesn’t support that personal work? </p><p><strong>Jeff</strong></p><p>I think that that very well could be why we are not seeing these maybe tried and true, or at least more well-established bias reduction tools work when it comes to weight. <strong>We also see that just general levels of explicit and implicit bias against other groups has just rapidly decreased over the past 30 or 40 years. </strong><strong><a href="https://www.researchgate.net/profile/Tessa-Charlesworth/publication/330118210_Patterns_of_Implicit_and_Explicit_Attitudes_I_Long-Term_Change_and_Stability_From_2007_to_2016/links/5c6d5f73299bf1e3a5b78867/Patterns-of-Implicit-and-Explicit-Attitudes-I-Long-Term-Change-and-Stability-From-2007-to-2016.pdf" target="_blank">Whereas for weight, it’s actually still going up.</a></strong></p><p>So, you know, we’re up against a pretty big battle, an uphill fight to reduce this. Because not only is it a little bit resistant to these techniques that we have tried before, in general, across the country, at least in the US, that bias seems to keep creeping up when things like bias against gay individuals has gone down over the past 20 years.</p><p><strong>Virginia</strong></p><p>Right. It just shows how much it’s being reinforced in healthcare, in schools, in these different places that have made some progress—not enough progress, but some progress on other forms of bias—that here we really are still on the starting blocks, so to speak.</p><p><strong>Jeff</strong></p><p>Absolutely. There’s <a href="https://journals.sagepub.com/doi/pdf/10.1177/0146167219838550" target="_blank">this really interesting study</a> that I reviewed and read recently that basically found that things like large scale, fat-shaming events against celebrities can actually push around implicit bias at a grand scale. </p><p><strong>Virginia</strong></p><p>Oh, that’s fascinating.</p><p><strong>Jeff</strong></p><p>They basically had all of these large scale, public fat-shaming events, whether it was all of the many times that Lizzo has been the target of this or a lot of other celebrities. It was basically celebrity fat shaming, and they see that it does have a small effect. We’re not going to see this jump up a ton every time, but if we think about cumulative exposure, think about how many times we see a fat celebrity get talked terribly about online or in the news, even if each one of those events only has a tiny, tiny little bit of an impact on our implicit bias, over time it’s just gonna build. We’re dealing with shit like that as well, having to push back against things like seeing anti-fat bias continually reemerge.</p><p><strong>Virginia</strong></p><p>I always think when that happens, when I see progressives fat-shaming Donald Trump. Like, Donald Trump does not care. He is not going to see your tweet and there are so many other reasons to eviscerate Donald Trump! You don’t need to talk about his body at all. And yet, your fat friend just saw your tweet. And you equated them to this person who I would describe as a monster in most ways.</p><p><strong>Jeff</strong></p><p>It’s not the “gotcha” take that I think a lot of otherwise progressive or liberal folks on Twitter would think it is. One, it’s incredibly lazy and unfunny. And two, like you say, Donald Trump doesn’t give a shit about what you tweet about him. But fat people in your sphere online, do they see it and they take note?</p><p><strong>Virginia</strong></p><p>So, to get a little more into the internal versus external piece of it all, one thought I had in reading this person’s question is that they seem to be equating anti-fat bias with body image struggles, and with shame about their own body and shame about their child’s body. And this made me wonder if these two concepts are always intertwined or if we can, and maybe should, separate them. Can you be fatphobic but not struggle with your own relationship to body? And on the flip side, can you be struggling, maybe even have an eating disorder, etc, and not be fatphobic?</p><p><strong>Jeff</strong></p><p>I personally think that these ideas need to be separated. <strong>I do think that issues with body image and anti-fatness can and do operate independently from one another. </strong>Of course, anti-fat bias living in a structurally anti-fat society is going to contribute to poor body image, but they, to me, are not one and the same. Like you said, I think someone can be incredibly fatphobic and perfectly content with their own body. And on the flip side, <strong>I do think that folks can struggle with body image and not be inherently fatphobic.</strong></p><p><strong>Virginia</strong></p><p>I think that is really helpful to hear. Because I often hear from people having that added layer of guilt on top of their own struggle. Like, “I feel bad about my body and I feel bad that I’m perpetuating this thing. And how do I separate those?”</p><p><strong>Jeff</strong></p><p>I think that’s a really important insight for folks to make, that they can both feel bad about their own body and worry that feeling bad about their own body is going to contribute to perpetuating fatphobia. <strong>I think that acknowledging how one’s body image struggles may inadvertently be contributing to this sort of anti-fat system is different than what I’ve seen, which is occasionally folks using their body image struggles as a justification for their anti-fatness.</strong> I think that’s that’s a different animal altogether. I think recognizing how your own body struggles and how your own feelings about your weight might reflect bigger, broader anti-fatness is an important one to have. It’s not an excuse for you to be shitty to fat people.</p><p><strong>Virginia</strong></p><p>How does Taylor Swift fit into all of this?</p><p><strong>Jeff</strong></p><p>I am going to out myself as not a Swiftie. I think I just lost my gay card. But I think that from my very loose sort of understanding, it basically was that she steps on the scale and it just reads “fat” on the scale? </p><p><strong>Virginia</strong></p><p>Yeah, exactly. And it’s supposed to be a comment on her eating disorder struggles, that she gets on the scale, and it says fat.</p><p><strong>Jeff</strong></p><p>And I think that it probably could be approached in a way that still communicates that she is not liking her body without having to say she doesn’t like it because it is a fat body specifically. <strong>She can express struggles with disordered eating and with her eating disorder that she has disclosed previously, but I think doing it in a manner that doesn’t necessarily equate feeling bad about your body with being fat.</strong></p><p>I mean, I will probably get annihilated on Twitter for all of that, because I think there was a heated debate about this.</p><p><strong>Virginia</strong></p><p>There was <a href="https://twitter.com/theshirarose/status/1583500955818942470" target="_blank">a very heated debate</a>. Taylor Swift fans came out fast and furious in support of her and it got very complicated. I say this as someone who really can’t name a Taylor Swift song? So they can come at me, too, if they want. </p><p><strong>Jeff</strong></p><p>We’re both canceled. </p><p><strong>Virginia</strong></p><p>But I just kept thinking: If this was someone who I loved and admired in the way that the Taylor Swift fans love and admire Taylor Swift, why would I not also hold them to this higher standard?</p><p>In comparison, when <a href="https://slate.com/culture/2022/08/beyonce-renaissance-lizzo-spaz-ableist-slur-lyrics-history.html" target="_blank">Lizzo used an ableist term</a> in one of her songs and people noted it, she immediately took the term out and apologized. It was very straightforward and everyone was like, “That was fine. We’re over it, we all learned something.”</p><p>And Taylor did eventually edit the video, but hasn’t, as far as I know, made a statement. <strong>I just think there was a lot of white lady energy around it.</strong> It shows how uncomfortable we are getting this kind of feedback and having to admit to wrongdoing. And it certainly spoke to all the implicit bias stuff that you’re talking about. </p><p><strong>Jeff</strong></p><p>I also think that instances like this really show us the darker side of <a href="https://www.npr.org/2019/10/07/767903704/the-2010s-social-media-and-the-birth-of-stan-culture" target="_blank">Stan Culture</a>, like online internet fandom, you know? <strong>Because we should want to hold each other—including celebrities that we look up to—to account for what they do, what they say, how they produce certain things, whether that’s a music video or a song.</strong> And I think that Lizzo’s swift and clear response to her use of the ableist term was just a master class in how you should be doing this.</p><p><strong>Virginia</strong></p><p>It was like, Taylor, did you miss that? Like, it was like, last month? She literally gave you a blueprint for how to navigate this situation.</p><p><strong>Jeff</strong></p><p>Didn’t Beyonce also have an issue with this and kind of stumbled as well? You’d think someone on Taylor’s team would have been like, “Okay, Lizzo did it really well. Beyonce stumbled a little bit and we saw how the Internet reacted. Let’s get on top of this.”</p><p><strong>Virginia</strong></p><p>I think it ties back to what you were saying about fatphobia is on the rise. There were so many people pushing this argument of like, “Oh, you’re just being too sensitive.” It wasn’t taken seriously by her fan base as a real form of oppression. It was just sort of like, “Oh, these are people getting their feelings hurt. She’s trying to tell us her truth.”</p><p> <strong>Jeff</strong></p><p>Yep, absolutely. And it doesn’t have to be an either or. It doesn’t have to be she is speaking her truth or reflecting on her own struggles. It can be that <em>and</em> she could have gone about it a different way. And I think it seems like an appropriate level of criticism was leveled at her. But I need to fully dive into this. </p><p><strong>Virginia</strong></p><p>I think it’s had its moment, and we can all move on. But it does set us up well for the next topic I wanted us to get into, which is <a href="https://virginiasolesmith.substack.com/p/who-gets-to-say-fat" target="_blank">who gets to call themselves fat?</a></p><p>I think the Taylor situation is kind of a perfect example of when it is problematic for a thin person to call themselves fat. But I’m really curious to hear your thoughts about this.</p><p><strong>Jeff</strong></p><p>This is a big question. <strong>And I would agree with you that a person with thin privilege calling themselves fat is unacceptable because this is almost exclusively done in a demeaning or a condescending manner.</strong> I think we absolutely agree on that.</p><p>What I’m curious to get your thoughts on, too, is where along the weight spectrum do we then draw the line to say, okay, that person can call themselves fat? Like, obviously I’m not about to be like, “Let’s breathe life into BMI again and give that another shitty purpose.” But where and how and who decides where that cut is made? And I really don’t have a a good answer to this question. But I think it’s an important one, because it ties back to the conversation about body image and weight stigma not necessarily being the same thing and equating them as such being problematic. <strong>Because if we flatten those ideas, if we flatten body image struggles and weight stigma, we lose sight of who truly faces the brunt of interpersonal, instructional anti-fatness—and that’s fat people.</strong></p><p>And so if we lose sight of that we are losing sight of the way in which our social structures are disproportionately impacting and harming higher body weight individuals. <strong>Even though folks across the weight spectrum can “feel fat,” (or however we want to use that also problematic language) that’s not the same as being fat and being the target and the ire of a whole lot of people because of your body size.</strong></p><p><strong>Virginia</strong></p><p>Right? It reduces the whole conversation to your personal feelings about your body and minimizes the fact that this is the systemic form of oppression that is showing up in paychecks, in access to public spaces, and access to health care, and all of these other arenas.</p><p><strong>Jeff</strong></p><p>Maybe this is the time to mention that I think that we, as weight stigma researchers, are kind of doing a disservice because this type of thinking has crept into the research on internalized weight bias. So, we’ve seen work in this area grow exponentially over the past decade, but <strong>it’s become increasingly common to see research on internalized weight bias being done with predominantly or or exclusively thinner participants.</strong><a href="https://virginiasolesmith.substack.com/p/jeff-hunger-conquer-fat-bias#footnote-2-87637082" target="_blank">2</a> </p><p><strong>Virginia</strong></p><p>Oh, wow. </p><p><strong>Jeff</strong></p><p>This is an issue because asking a thinner person about their internalized anti-fat bias is a bit like asking me my level of internalized anti-straight bias. I’m very gay. It’s not my internalized bias, it’s just my bias, you know? And so, I would love if we, as researchers in the weight stigma domain, would engage more thoughtfully with this idea. Just because supposedly internalized weight bias is associated with some outcome, what does it mean when we’re measuring it among people that aren’t part of that group? Are we capturing something like internalized societal ideals around around thinness? Which is totally fine. But if we are, let’s call a spade a spade. <strong>Let’s not coopt this idea of internalized anti-fatness almost exclusively in thinner people. Because again, then what it does is it washes out this idea of who’s disproportionately impacted.</strong></p><p>Some people want to want to flip that on their head and be like no, look, everyone can be impacted by weight stigma. Which is true, everyone can be impacted by living in a structurally anti-fat society. But again, it’s fat people that see it show up in their paychecks, in their doctor’s visits, in their insurance premiums. <strong>And not everyone across the weight spectrum gets that same treatment at the hands of anti-fat bias.</strong></p><p><strong>Virginia</strong></p><p>Can we draw a parallel with sexism? I would argue sexism is really harmful to cis men as well because it narrows the conversation around masculinity and being able to express emotions if you’ve labeled all of that as “girly.” But it still hurts women <em>more</em> because we’re the people not getting paid equally and being <a href="https://virginiasolesmith.substack.com/s/our-bodies-our-fight" target="_blank">denied rights to our own bodies.</a></p><p><strong>Jeff</strong></p><p>I think that is a really helpful parallel. Folks can experience consequences of that structure, of the heterosexist patriarchal society that we live in, and like you say, men will be hurt by it. They are not hurt in a necessarily systematic way like women are, however. </p><p><strong>Virginia</strong></p><p>And it does sound like you’re saying that, in terms of the research conversation, the implicit bias of thin people is maybe getting more research dollars and energy than explicit bias experienced by fat people?</p><p><strong>Jeff</strong></p><p>Yeah, I think that there’s a lot of attention being paid to internalized, self-directed weight stigma, that is not centering the experiences of fat people.</p><p><strong>Virginia</strong></p><p>That’s maddening. That’s very maddening.</p><p><strong>Jeff</strong></p><p>There’s a commentary that’s been brewing in the back of my brain for about five years that I’m hoping to put pen to paper about this topic. If I end up writing it, I’ll send it to you.</p><p><strong>Virginia</strong></p><p>Thank you. I really want you to write that because this feels like such an important shift in the conversation. It’s something I struggle with, even just as a journalist covering these topics. <strong>Most of the questions I get are about people’s personal relationships with their bodies. I think about it in the balance of the newsletter content, but it’s hard when this is how people enter this issue, in this very personal way.</strong></p><p>I think it’s so crucial to say, no, this is part of this larger, systemic thing. You have to recognize the larger system. I think it’s actually crucial to working on the personal piece of it to understand that your struggle fits into this larger puzzle. But it’s also like, how do we get the conversation past the personal struggle piece and onto the systemic piece? And how do we focus on making that kind of systemic change?</p><p><strong>Jeff</strong></p><p>Those are really important questions. And maybe it’s something like we saw in that literature review that I mentioned earlier, that folks who are engaging in Acceptance and Commitment Therapy seem to reduce their levels of internalized or self-directed stigma. So maybe that’s step one. <strong>Maybe step one is fixing things at home and then taking that newfound freedom and that newfound energy and trying to figure out strategies to also reduce the ways in which your bias towards other people might be manifesting.</strong> Once you’ve reduced it, the anti-fatness that you’re directing towards the self, maybe that’s going to free up people with the resources and the energy and the ability to also make sure that they’re not turning around and being assholes to fat people in their social world.</p><p><strong>Virginia</strong></p><p>And we really have to hold all of ourselves accountable to not stopping at step one, right? Let’s not be white feminists about it. We have to keep doing it. And that’s, I think, the tricky piece, especially as it sounds like we don’t have as much clear direction from the research yet about what step two looks like. </p><p><strong>Jeff</strong></p><p>Absolutely. And I think that’s why if there’s any budding social psychologists or bias researchers out there, this is a big area of needed attention. Run with it, it’s so vital.</p><p><strong>Virginia</strong></p><p>One last thing I wanted to talk about and maybe this gets us starting to think along these step two lines is: A lot of the Burnt Toast audience is parents and a main way that we see anti-fat bias presenting itself most acutely is <a href="https://virginiasolesmith.substack.com/p/i-wish-they-had-just-loved-me-instead" target="_blank">when a kid comes home and reports that someone called them fat</a> or has otherwise teased or bullied them for their weight.</p><p>So this is maybe a little less about unlearning our own biases, although I think they still come into play here, and more about helping kids cope with the reality of this bias in the world. I’m just wondering if you have thoughts on strategies here? Is there anything promising in the research on weight based bullying about what works here?</p><p><strong>Jeff</strong></p><p>In the weight stigma domain, I haven’t seen a ton of work that has directly addressed this, what is a really important question. Like, how are we to help our kids cope when they come home and say, "okay, I’ve been the victim of weight based bullying.” <strong>I do wonder if this is a place for having a conversation with kids ahead of time about bias</strong>. An analogue might be when minoritized parents talk to their kids about the potential for discrimination. So maybe we can work to have developmentally appropriate conversations about how some bodies are unfairly treated, how others are unnecessarily glorified. <strong>Maybe this is going to help kids be better equipped to face the bullying, if it happens, or maybe help them stop internalizing their own mistreatment, you know?</strong></p><p>We can’t always stop the experiences that they’re going to encounter at school. But if we can stop them from internalizing and turning that negativity to themselves, maybe we can at least sort of buffer a little bit.</p><p><strong>Virginia</strong></p><p>Yeah, I think that makes a ton of sense. And parents of thin kids have the work to do to educate our kids about this issue as well, right? About their privilege and not being part of the problem? </p><p><strong>Jeff</strong></p><p>Yeah, absolutely. I think that there’s a place for everyone in this conversation,. And I did want to also mention that I know that Mary Himmelstein at Kent State does have <a href="https://media.ruddcenter.uconn.edu/PDFs/22%20Himmelstein%20%2B%20Puhl%20(2018)%20Weight-based%20victimization%20from%20friends%20and%20family_%20Implications%20for%20how%20adolescents%20cope%20with%20weight%20stigma.pdf" target="_blank">some research </a>showing that <strong>kids who are bullied or teased because of their weight, would just love more support from their parents</strong>. They’ve also indicated that they want to see stronger policies in schools to prevent being bullied in the first place. </p><p><strong>Virginia</strong></p><p>Yeah, that would be great.</p><p><strong>Jeff</strong></p><p>You know, is weight explicitly named in the anti-bullying policies in your school or your school district? If not, work to change that. If the policy does include weight, is it being enforced? Are teachers and staff being trained to identify and intervene on this type of bullying?</p><p>So there are ways to be an ally like this that can hopefully even start to cut off those experiences before they manifest or before they happen. <strong>And what I like about that is, because it’s at a bigger policy level,</strong> <strong>it’s going to support your own kid, but it’s also going to help other fat kids and other kids in the school as well.</strong></p><h3><strong>Butter For Your Burnt Toast</strong></h3><p><strong>Jeff</strong></p><p>My only recommendation would be to stop commenting on people’s weight. You know, whether it’s the weight of your friends, the weight of your family, celebrities like Lizzo, assholes like Donald Trump, yourself. <strong>Just stop it. You’re going to be better off for it. The folks around you are going to be better off for it. </strong></p><p><strong>Virginia</strong></p><p>Yes!</p><p><strong>Jeff</strong></p><p>And also build hidden rooms in your kitchens because they’re so cool.</p><p><strong>Virginia</strong></p><p>They’re so cool. Oh my gosh. So for people who are like, “What are they talking about?” </p><p><strong>Jeff</strong></p><p>We sound crazy right now. </p><p><strong>Virginia</strong></p><p>We sound a little crazy. Can you explain? Because I feel like you DM’ed me about it first. Well, I don’t know how we discovered this mutual love for them, but why don’t you explain what we’re talking about.</p><p><strong>Jeff</strong></p><p>Yeah, so it’s this big Instagram trend where you’re in this gorgeous kitchen, then all of a sudden a pantry pulls open and there’s this gorgeous second room, like a butler’s pantry or a hidden coffee nook. Or you know a full second kitchen. It’s just like ridiculous shit that people are hiding behind a single door. I think I DMed you because I think I told you to <a href="https://www.instagram.com/woodsuitny/" target="_blank">have Dan build one</a>. <strong>It was a very specific request for you, on your behalf, to have Dan build you a hidden room.</strong></p><p><strong>Virginia</strong></p><p><strong>And he still has not, I have to report.</strong> I feel like it got inspired by <a href="https://www.chrislovesjulia.com/the-modern-day-appliance-garage-a-moveable-backsplash-to-hide-our-small-appliances/" target="_blank">the appliance garage concept </a>where like God forbid anyone sees your toaster. They make a slide down cover for it. And then people were like, if we’re hiding the appliances, what if we also hide… and it’s <a href="https://www.nytimes.com/2022/09/16/realestate/back-kitchen-scullery.html" target="_blank">just gotten bigger and bigger and more absurd</a>. And I’m so here for it. It’s so entertaining. I also, as a feminist, have many qualms about it and like how it is requiring us to perform domesticity and hide the mess and all of this, but also I want one. <strong>I’m conflicted and I love it.</strong></p><p><strong>Jeff</strong></p><p>Yeah, I can totally see the problematic nature of it. To me, it’s like from when I was a kid I always wanted secret passageways because I was like a nerd like that. And so to me, it’s like I want a hidden library or a hidden something behind a book. I just want something cool like that. And these are real. They’re really hitting that like 11 year old Jeff fantasy that’s now kind of blended with the fact that I’m 35 and an annoying foodie. It had to manifest this way.</p><p><strong>Virginia</strong></p><p>I think that’s totally what it is. When I was nine, we moved into a house that was built in 1832. And like, for a year I was hunting for secret passageways. I never found one. I was so determined that there would be one. It was not a large house. It was not a fancy house. It was a small New England farmhouse. They don’t have secret passageways. But I was just like, <em>there will be one.</em> So yes, I think it totally taps into that.</p><p>I think that’s why my very favorite example of this trend is not a kitchen thing at all, but it’s Elsie Larson of A Beautiful Mess.You’re in her upstairs hallway and you push on the wall, and then it goes into that little <a href="https://abeautifulmess.com/narnia-wardrobe-hidden-childrens-library/" target="_blank">hidden library</a>. Did I send you that one?</p><p><strong>Jeff</strong></p><p>Oh, no, but I really need you to.</p><p><strong>Virginia</strong></p><p>I will. It’s this tiny little nook. I can’t figure out where in her house it is, but it’s just like a little hidden library for her kids. And it’s like, oh my gosh, the most adorable thing.</p><p><strong>Jeff</strong></p><p>Like slightly related, but we have a friend who works at a social media company and they have a name tag that they just tap on this random part of the wall and a door shows up and you really can’t see the door. It’s mind-boggling. And then it’s a hidden bar.</p><p><strong>Virginia</strong></p><p>Wow. Okay, they’re living the dream. I mean, if they like their job there, that part of their job is living the dream.</p><p><strong>Jeff</strong></p><p>I was living my dream for a day because I just got to wander around this place and do all of the fun things at the social media company without the work, you know? I will be in the game room, I will be in the hidden bar.</p><p><strong>Virginia</strong></p><p>It’s actually really hard to look at your house and figure out where… I mean, I have started to obsess over this. But it basically means you have to wall something off in a way that unless your house is absolutely enormous would create other problems. So do we think that the influencers with the hidden kitchens just have like huge like mega-mansions? Is that what we’re seeing? </p><p><strong>Jeff</strong></p><p>I have to assume so.</p><p><strong>Virginia</strong></p><p>Like, how do you have space for it?</p><p><strong>Jeff</strong></p><p>Because the public kitchen is also usually huge. </p><p><strong>Virginia</strong></p><p>It’s usually huge! It’s got a giant island in it. And then you push through and you get to this whole other space. </p><p><strong>Jeff</strong></p><p>My dream is that our next house has an unfinished basement so that I can make this a reality because if you have an unfinished basement, then it’s a lot easier to hide something, you know? I’m just going to take away a kid’s library or playroom somewhere. So, if my husband is listening to this he knows that’s on my long term list of house goals.</p><p><strong>Virginia</strong></p><p>Something we’re working towards. I’m remembering the way Elsie did it was I think it had like one of those double height foyers when you walk in—you know, like a lot of McMansions have like the double height foyer? And she closed it off. I’ve seen a couple influencers do this. If you have a McMansion with a double height foyer and you put a floor halfway up it, you can make yourself a hidden room of some sort. <strong>So that’s just a little life hack for everyone with a McMansion who’s listening to this.</strong></p><p><strong>Jeff</strong></p><p>A very casual reno tip. Add a floor, just add an entire floor.</p><p><strong>Virginia</strong></p><p>Just add a floor then you can also build in a hidden room.</p><p><strong>Jeff</strong></p><p>I think we should disavow anyone out there that thinks a professor would be able to do that on a professor’s salary. </p><p><strong>Virginia</strong></p><p>It’s nice to dream. So yes, people can follow us for more inspirational life hacks like that.</p><p><strong>Jeff</strong></p><p>Yeah, maybe our next podcast should just be one that where we give those like really down to earth life hacks like that together.</p><p><strong>Virginia</strong></p><p>Just like really useful practical advice for people about expensive home renovation projects. I am very good at spending other people’s money on their home renovations. </p><p><strong>Jeff</strong></p><p>Oh, yes.</p><p><strong>Virginia</strong></p><p>Definitely a superpower of mine. Well, Jeff, thank you. This was so much fun. Tell people where they can follow you for your food, cat, and hidden kitchen content and also your work.</p><p><strong>Virginia</strong></p><p>Well, thank you first off for having me. This was fantastic. I always love chatting with you. So, for research related content, you can find me at <a href="https://jeffreyhunger.com" target="_blank">jeffreyhunger.com</a>. All of my research is going to be up there so that’s typically the most up to date place to find any of the published work that we’ve been doing. Otherwise you can find me on <a href="https://twitter.com/drhunger" target="_blank">Twitter</a> and <a href="https://www.instagram.com/drhunger/" target="_blank">Instagram</a> @DrHunger on both platforms. But as Virginia just mentioned, that’s going to be a mixture of research, food posts, and my cats, so if you’re into that sort of thing, by all means, please find me there.</p><p><strong>Virginia</strong></p><p>I mean, it’s pretty great. I recommend it. </p><p></p><p><em>1 - Here’s </em><em><a href="https://centroippc.org/wp-content/uploads/2016/10/acceptance.pdf" target="_blank">a good introduction to ACT</a></em><em>, and </em><em><a href="https://pubmed.ncbi.nlm.nih.gov/28119138/" target="_blank">here’s an example of research</a></em><em> on its utility in reducing weight stigma (ironic warning for weight-normative language there!).</em></p><p><em>2 - Jeff noted after we recorded that this is a trend he’s noticing personally, not something documented in the literature (yet).</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>Can We Conquer Anti-Fat Bias?</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:39:34</itunes:duration>
      <itunes:summary>General levels of explicit and implicit bias against other groups have just rapidly decreased over the past 30 or 40 years. Whereas for weight, it’s actually still going up. So, you know, we’re up against a pretty big battle.You’re listening to Burnt Toast. This is the podcast where we talk about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith and I also write the Burnt Toast newsletter.Today I’m chatting with Jeff Hunger who is an assistant professor of social psychology at Miami University in Ohio and my very favorite weight stigma researcher (if you’re allowed to have favorite weight stigma researchers and I say that you are!).Jeff is someone I got to know several years ago when I was reporting on weight stigma in healthcare. We’ve evolved into internet buddies with a shared passion for hidden kitchens, which you will hear us discuss if you stick all the way through to the Butter. Our focus of this episode is Jeff’s work on anti-fat bias, understanding how we internalize it, the difference between implicit and explicit bias, and how we start to separate out concepts like body image struggles from the larger conversation of anti-fat bias. We cover a lot of important ground. Including Taylor Swift. So here’s Jeff!Episode 71 TranscriptJeffSo I’m Jeff Hunger. I’m a social psychology professor at Miami University. That’s the one in Ohio not the one in Florida. VirginiaFewer palm trees. JeffNo slipping out to South Beach after our chat, unfortunately. I’m also a husband, a cat dad, and if you follow me on Instagram, an annoying foodie is probably the easiest way to classify me.VirginiaI consider you a delightful foodie, not an annoying foodie. I have a lot of foodie envy when I see your content. JeffI think that just means that you might be in the in group with me. VirginiaI’m not in the group because I have to feed small children and I don’t get to be in the group anymore. But I dream of coming back someday.JeffOne of these days we’ll just have to have you out to Ohio. We can do a foodie weekend.VirginiaYes, please, that sounds great. JeffMaybe more relevant to the folks listening: I’m a stigma researcher. So a lot of my research looks at how weight stigma in particular shapes our mental and physical health. And recently we’ve been focusing a lot on how this plays out with respect to disordered eating and body image.VirginiaWe started talking about doing this episode when I sent you a question I got from a reader which I’m going to read, because it gets into all these big questions about bias that you work on.Hi Virginia, what does the research and or other sources say about how to truly rid ourselves of anti-fat bias, both internal and external? Obviously, self awareness is key. But I’m curious if you have come across what works. I see it in my own mind constantly, and try to bring awareness to it. But it seems fairly intractable in spite of now several years of educating myself. It comes out in how I view myself, my bigger bodied child and is tied up in shame and judgment. Who is doing therapeutic somatic intellectual meditation, etc work to really uproot this type of bias? I know there are studies on mindfulness and implicit bias. Are there any studies showing the kind of therapy or other modality that works?So basically, how do we fix our bias?  I think this is a brick wall we all come up against at some point. JeffThis is a fantastic question and I do think that it is one that needs a lot more research attention. But there is a recent review of this work that is really interesting, because it basically found that a lot of intervention approaches that have been tried just don’t seem to reliably work. And these are approaches that we took from other forms of bias reduction. You know, there’s a larger literature on how we reduce explicit and implicit bias that’s only recently—you know, past 10 or 15 years—being done as it relates to weight. This is things like trying to reduce the belief that weight is controllable, having folks get exposed to fat targets who are counter stereotypical and trying to invoke things like empathy or perspective taking. All of these have been tested and it turns out none of them seem to really be effective.VirginiaSo they’re effective for other kinds of bias, like racism or sexism, but not for anti-fat bias. JeffFrom my read of the bias reduction literature, yeah. They seem to be more effective with other groups but tested in the weight domain, they don’t really seem to hold up.VirginiaSo what’s going on? That’s so weird. Is it weird?JeffI do think it’s weird, a little bit. But what I think is really interesting was that the review also found that the interventions that were effective were better able to reduce self-directed bias or internalized bias, as opposed to the bias that we direct towards other people.So unlike other categories, weight is one in which there’s a really, really strong internalization piece and one that I think is a little bit more intractable, because the boundaries between these groups, between being fat or being not, it’s kind of permeable. It’s a lot more permeable than other groups, like when we think about race or sexual orientation, there’s far, far less movement between them. What this review found that did work was interventions like adopting a Health at Every Size perspective. This seemed to be an effective tool, at least for reducing that internalized weight bias, as was research that uses the Acceptance and Commitment Therapy.1So there are a few approaches that we seem to see from this literature, at least from this recent review, that help us at least tackle internalized stigma or self-directed stigma. I think where we need to go then is knowing that we have a little bit of a success story, if we can kind of build on that to see if there are ways to modify those approaches to not just reduce the self-directed stigma, but also the anti-fat bias that we’re directing towards other people.VirginiaThis is making me realize we should also define a couple of terms for folks who are less familiar with this conversation. JeffI’ll put on my social psychology professor hat. So, when we think about internal versus external, we can direct weight stigma towards someone else, we can direct anti-fat bias toward a person in our social world—a partner, a child, a stranger. At the same time, we can direct that same sort of anti-fatness towards ourselves. We can turn it inward and start to devalue ourselves and stereotype ourselves because of our weight. Now, implicit bias is bias that isn’t as easily reportable. You know, we can’t just walk up to you and go, you know, Virginia, what’s your level of implicit anti fat bias? It’s assessed in more indirect ways because it’s below conscious level. And that’s in contrast to explicit bias which is where I can just walk up to you and say, okay, Virginia, how do you think about fat people or what do you think about fat people? I can readily report on that form of bias.Both are important, but I think more recently implicit bias has kind of gotten a lot of media attention and attention in other spaces.VirginiaAnd it’s interesting because my first thought is, oh, there must be a very bright line between these two types of bias, but the more I’m thinking about it, I’m wondering, can someone experience something as implicit bias, but other people experience it as explicit bias? Does that make sense?JeffThat’s another interesting and thorny question. My bias might be at the implicit level and so it could lead me to behave in a way that you pick up as explicit, that you end up feeling discriminated against because of your race, your gender, your weight, when I didn’t really notice that I was doing anything wrong, because my implicit bias was leaking out. So it may not look the same as shouting a derogatory term at someone, but it might be the ways in which I position my body, subtle nonverbal behaviors that I engage in as we interact with one another, things that can shape the outcomes and the experience of the other person, even if I don’t notice them.VirginiaIt just speaks to the level of awareness we need to start to unlearn these biases, right? Because you can be executing them in ways you are not aware of. JeffAnd I think as the reader that contributed this question noted, a lot of that is thinking about self-reflection and trying to be self aware. But at the same time when we think about anti-fat bias, we also need to be thinking about how bigger, broader, structural forces are shaping our anti-fat bias, both internal and external. Because if all we do is emphasize and try to make gains at the individual level, I imagine that those are going to be hard to sustain against the continued backdrop of anti-fat fuckery in our society, excuse my language.VirginiaYou never have to excuse your language here. And absolutely. It’s making a personal project out of something that is this much larger societal question that we have to grapple with.When we look at how the research shows what we know works for other forms of bias doesn’t work as well for anti fat bias, do you think that has something to do with the way as the larger system doesn’t support that personal work? JeffI think that that very well could be why we are not seeing these maybe tried and true, or at least more well-established bias reduction tools work when it comes to weight. We also see that just general levels of explicit and implicit bias against other groups has just rapidly decreased over the past 30 or 40 years. Whereas for weight, it’s actually still going up.So, you know, we’re up against a pretty big battle, an uphill fight to reduce this. Because not only is it a little bit resistant to these techniques that we have tried before, in general, across the country, at least in the US, that bias seems to keep creeping up when things like bias against gay individuals has gone down over the past 20 years.VirginiaRight. It just shows how much it’s being reinforced in healthcare, in schools, in these different places that have made some progress—not enough progress, but some progress on other forms of bias—that here we really are still on the starting blocks, so to speak.JeffAbsolutely. There’s this really interesting study that I reviewed and read recently that basically found that things like large scale, fat-shaming events against celebrities can actually push around implicit bias at a grand scale. VirginiaOh, that’s fascinating.JeffThey basically had all of these large scale, public fat-shaming events, whether it was all of the many times that Lizzo has been the target of this or a lot of other celebrities. It was basically celebrity fat shaming, and they see that it does have a small effect. We’re not going to see this jump up a ton every time, but if we think about cumulative exposure, think about how many times we see a fat celebrity get talked terribly about online or in the news, even if each one of those events only has a tiny, tiny little bit of an impact on our implicit bias, over time it’s just gonna build. We’re dealing with shit like that as well, having to push back against things like seeing anti-fat bias continually reemerge.VirginiaI always think when that happens, when I see progressives fat-shaming Donald Trump. Like, Donald Trump does not care. He is not going to see your tweet and there are so many other reasons to eviscerate Donald Trump! You don’t need to talk about his body at all. And yet, your fat friend just saw your tweet. And you equated them to this person who I would describe as a monster in most ways.JeffIt’s not the “gotcha” take that I think a lot of otherwise progressive or liberal folks on Twitter would think it is. One, it’s incredibly lazy and unfunny. And two, like you say, Donald Trump doesn’t give a shit about what you tweet about him. But fat people in your sphere online, do they see it and they take note?VirginiaSo, to get a little more into the internal versus external piece of it all, one thought I had in reading this person’s question is that they seem to be equating anti-fat bias with body image struggles, and with shame about their own body and shame about their child’s body. And this made me wonder if these two concepts are always intertwined or if we can, and maybe should, separate them. Can you be fatphobic but not struggle with your own relationship to body? And on the flip side, can you be struggling, maybe even have an eating disorder, etc, and not be fatphobic?JeffI personally think that these ideas need to be separated. I do think that issues with body image and anti-fatness can and do operate independently from one another. Of course, anti-fat bias living in a structurally anti-fat society is going to contribute to poor body image, but they, to me, are not one and the same. Like you said, I think someone can be incredibly fatphobic and perfectly content with their own body. And on the flip side, I do think that folks can struggle with body image and not be inherently fatphobic.VirginiaI think that is really helpful to hear. Because I often hear from people having that added layer of guilt on top of their own struggle. Like, “I feel bad about my body and I feel bad that I’m perpetuating this thing. And how do I separate those?”JeffI think that’s a really important insight for folks to make, that they can both feel bad about their own body and worry that feeling bad about their own body is going to contribute to perpetuating fatphobia. I think that acknowledging how one’s body image struggles may inadvertently be contributing to this sort of anti-fat system is different than what I’ve seen, which is occasionally folks using their body image struggles as a justification for their anti-fatness. I think that’s that’s a different animal altogether. I think recognizing how your own body struggles and how your own feelings about your weight might reflect bigger, broader anti-fatness is an important one to have. It’s not an excuse for you to be shitty to fat people.VirginiaHow does Taylor Swift fit into all of this?JeffI am going to out myself as not a Swiftie. I think I just lost my gay card. But I think that from my very loose sort of understanding, it basically was that she steps on the scale and it just reads “fat” on the scale? VirginiaYeah, exactly. And it’s supposed to be a comment on her eating disorder struggles, that she gets on the scale, and it says fat.JeffAnd I think that it probably could be approached in a way that still communicates that she is not liking her body without having to say she doesn’t like it because it is a fat body specifically. She can express struggles with disordered eating and with her eating disorder that she has disclosed previously, but I think doing it in a manner that doesn’t necessarily equate feeling bad about your body with being fat.I mean, I will probably get annihilated on Twitter for all of that, because I think there was a heated debate about this.VirginiaThere was a very heated debate. Taylor Swift fans came out fast and furious in support of her and it got very complicated. I say this as someone who really can’t name a Taylor Swift song? So they can come at me, too, if they want. JeffWe’re both canceled. VirginiaBut I just kept thinking: If this was someone who I loved and admired in the way that the Taylor Swift fans love and admire Taylor Swift, why would I not also hold them to this higher standard?In comparison, when Lizzo used an ableist term in one of her songs and people noted it, she immediately took the term out and apologized. It was very straightforward and everyone was like, “That was fine. We’re over it, we all learned something.”And Taylor did eventually edit the video, but hasn’t, as far as I know, made a statement. I just think there was a lot of white lady energy around it. It shows how uncomfortable we are getting this kind of feedback and having to admit to wrongdoing. And it certainly spoke to all the implicit bias stuff that you’re talking about. JeffI also think that instances like this really show us the darker side of Stan Culture, like online internet fandom, you know? Because we should want to hold each other—including celebrities that we look up to—to account for what they do, what they say, how they produce certain things, whether that’s a music video or a song. And I think that Lizzo’s swift and clear response to her use of the ableist term was just a master class in how you should be doing this.VirginiaIt was like, Taylor, did you miss that? Like, it was like, last month? She literally gave you a blueprint for how to navigate this situation.JeffDidn’t Beyonce also have an issue with this and kind of stumbled as well? You’d think someone on Taylor’s team would have been like, “Okay, Lizzo did it really well. Beyonce stumbled a little bit and we saw how the Internet reacted. Let’s get on top of this.”VirginiaI think it ties back to what you were saying about fatphobia is on the rise. There were so many people pushing this argument of like, “Oh, you’re just being too sensitive.” It wasn’t taken seriously by her fan base as a real form of oppression. It was just sort of like, “Oh, these are people getting their feelings hurt. She’s trying to tell us her truth.” JeffYep, absolutely. And it doesn’t have to be an either or. It doesn’t have to be she is speaking her truth or reflecting on her own struggles. It can be that and she could have gone about it a different way. And I think it seems like an appropriate level of criticism was leveled at her. But I need to fully dive into this. VirginiaI think it’s had its moment, and we can all move on. But it does set us up well for the next topic I wanted us to get into, which is who gets to call themselves fat?I think the Taylor situation is kind of a perfect example of when it is problematic for a thin person to call themselves fat. But I’m really curious to hear your thoughts about this.JeffThis is a big question. And I would agree with you that a person with thin privilege calling themselves fat is unacceptable because this is almost exclusively done in a demeaning or a condescending manner. I think we absolutely agree on that.What I’m curious to get your thoughts on, too, is where along the weight spectrum do we then draw the line to say, okay, that person can call themselves fat? Like, obviously I’m not about to be like, “Let’s breathe life into BMI again and give that another shitty purpose.” But where and how and who decides where that cut is made? And I really don’t have a a good answer to this question. But I think it’s an important one, because it ties back to the conversation about body image and weight stigma not necessarily being the same thing and equating them as such being problematic. Because if we flatten those ideas, if we flatten body image struggles and weight stigma, we lose sight of who truly faces the brunt of interpersonal, instructional anti-fatness—and that’s fat people.And so if we lose sight of that we are losing sight of the way in which our social structures are disproportionately impacting and harming higher body weight individuals. Even though folks across the weight spectrum can “feel fat,” (or however we want to use that also problematic language) that’s not the same as being fat and being the target and the ire of a whole lot of people because of your body size.VirginiaRight? It reduces the whole conversation to your personal feelings about your body and minimizes the fact that this is the systemic form of oppression that is showing up in paychecks, in access to public spaces, and access to health care, and all of these other arenas.JeffMaybe this is the time to mention that I think that we, as weight stigma researchers, are kind of doing a disservice because this type of thinking has crept into the research on internalized weight bias. So, we’ve seen work in this area grow exponentially over the past decade, but it’s become increasingly common to see research on internalized weight bias being done with predominantly or or exclusively thinner participants.2 VirginiaOh, wow. JeffThis is an issue because asking a thinner person about their internalized anti-fat bias is a bit like asking me my level of internalized anti-straight bias. I’m very gay. It’s not my internalized bias, it’s just my bias, you know? And so, I would love if we, as researchers in the weight stigma domain, would engage more thoughtfully with this idea. Just because supposedly internalized weight bias is associated with some outcome, what does it mean when we’re measuring it among people that aren’t part of that group? Are we capturing something like internalized societal ideals around around thinness? Which is totally fine. But if we are, let’s call a spade a spade. Let’s not coopt this idea of internalized anti-fatness almost exclusively in thinner people. Because again, then what it does is it washes out this idea of who’s disproportionately impacted.Some people want to want to flip that on their head and be like no, look, everyone can be impacted by weight stigma. Which is true, everyone can be impacted by living in a structurally anti-fat society. But again, it’s fat people that see it show up in their paychecks, in their doctor’s visits, in their insurance premiums. And not everyone across the weight spectrum gets that same treatment at the hands of anti-fat bias.VirginiaCan we draw a parallel with sexism? I would argue sexism is really harmful to cis men as well because it narrows the conversation around masculinity and being able to express emotions if you’ve labeled all of that as “girly.” But it still hurts women more because we’re the people not getting paid equally and being denied rights to our own bodies.JeffI think that is a really helpful parallel. Folks can experience consequences of that structure, of the heterosexist patriarchal society that we live in, and like you say, men will be hurt by it. They are not hurt in a necessarily systematic way like women are, however. VirginiaAnd it does sound like you’re saying that, in terms of the research conversation, the implicit bias of thin people is maybe getting more research dollars and energy than explicit bias experienced by fat people?JeffYeah, I think that there’s a lot of attention being paid to internalized, self-directed weight stigma, that is not centering the experiences of fat people.VirginiaThat’s maddening. That’s very maddening.JeffThere’s a commentary that’s been brewing in the back of my brain for about five years that I’m hoping to put pen to paper about this topic. If I end up writing it, I’ll send it to you.VirginiaThank you. I really want you to write that because this feels like such an important shift in the conversation. It’s something I struggle with, even just as a journalist covering these topics. Most of the questions I get are about people’s personal relationships with their bodies. I think about it in the balance of the newsletter content, but it’s hard when this is how people enter this issue, in this very personal way.I think it’s so crucial to say, no, this is part of this larger, systemic thing. You have to recognize the larger system. I think it’s actually crucial to working on the personal piece of it to understand that your struggle fits into this larger puzzle. But it’s also like, how do we get the conversation past the personal struggle piece and onto the systemic piece? And how do we focus on making that kind of systemic change?JeffThose are really important questions. And maybe it’s something like we saw in that literature review that I mentioned earlier, that folks who are engaging in Acceptance and Commitment Therapy seem to reduce their levels of internalized or self-directed stigma. So maybe that’s step one. Maybe step one is fixing things at home and then taking that newfound freedom and that newfound energy and trying to figure out strategies to also reduce the ways in which your bias towards other people might be manifesting. Once you’ve reduced it, the anti-fatness that you’re directing towards the self, maybe that’s going to free up people with the resources and the energy and the ability to also make sure that they’re not turning around and being assholes to fat people in their social world.VirginiaAnd we really have to hold all of ourselves accountable to not stopping at step one, right? Let’s not be white feminists about it. We have to keep doing it. And that’s, I think, the tricky piece, especially as it sounds like we don’t have as much clear direction from the research yet about what step two looks like. JeffAbsolutely. And I think that’s why if there’s any budding social psychologists or bias researchers out there, this is a big area of needed attention. Run with it, it’s so vital.VirginiaOne last thing I wanted to talk about and maybe this gets us starting to think along these step two lines is: A lot of the Burnt Toast audience is parents and a main way that we see anti-fat bias presenting itself most acutely is when a kid comes home and reports that someone called them fat or has otherwise teased or bullied them for their weight.So this is maybe a little less about unlearning our own biases, although I think they still come into play here, and more about helping kids cope with the reality of this bias in the world. I’m just wondering if you have thoughts on strategies here? Is there anything promising in the research on weight based bullying about what works here?JeffIn the weight stigma domain, I haven’t seen a ton of work that has directly addressed this, what is a really important question. Like, how are we to help our kids cope when they come home and say, &quot;okay, I’ve been the victim of weight based bullying.” I do wonder if this is a place for having a conversation with kids ahead of time about bias. An analogue might be when minoritized parents talk to their kids about the potential for discrimination. So maybe we can work to have developmentally appropriate conversations about how some bodies are unfairly treated, how others are unnecessarily glorified. Maybe this is going to help kids be better equipped to face the bullying, if it happens, or maybe help them stop internalizing their own mistreatment, you know?We can’t always stop the experiences that they’re going to encounter at school. But if we can stop them from internalizing and turning that negativity to themselves, maybe we can at least sort of buffer a little bit.VirginiaYeah, I think that makes a ton of sense. And parents of thin kids have the work to do to educate our kids about this issue as well, right? About their privilege and not being part of the problem? JeffYeah, absolutely. I think that there’s a place for everyone in this conversation,. And I did want to also mention that I know that Mary Himmelstein at Kent State does have some research showing that kids who are bullied or teased because of their weight, would just love more support from their parents. They’ve also indicated that they want to see stronger policies in schools to prevent being bullied in the first place. VirginiaYeah, that would be great.JeffYou know, is weight explicitly named in the anti-bullying policies in your school or your school district? If not, work to change that. If the policy does include weight, is it being enforced? Are teachers and staff being trained to identify and intervene on this type of bullying?So there are ways to be an ally like this that can hopefully even start to cut off those experiences before they manifest or before they happen. And what I like about that is, because it’s at a bigger policy level, it’s going to support your own kid, but it’s also going to help other fat kids and other kids in the school as well.Butter For Your Burnt ToastJeffMy only recommendation would be to stop commenting on people’s weight. You know, whether it’s the weight of your friends, the weight of your family, celebrities like Lizzo, assholes like Donald Trump, yourself. Just stop it. You’re going to be better off for it. The folks around you are going to be better off for it. VirginiaYes!JeffAnd also build hidden rooms in your kitchens because they’re so cool.VirginiaThey’re so cool. Oh my gosh. So for people who are like, “What are they talking about?” JeffWe sound crazy right now. VirginiaWe sound a little crazy. Can you explain? Because I feel like you DM’ed me about it first. Well, I don’t know how we discovered this mutual love for them, but why don’t you explain what we’re talking about.JeffYeah, so it’s this big Instagram trend where you’re in this gorgeous kitchen, then all of a sudden a pantry pulls open and there’s this gorgeous second room, like a butler’s pantry or a hidden coffee nook. Or you know a full second kitchen. It’s just like ridiculous shit that people are hiding behind a single door. I think I DMed you because I think I told you to have Dan build one. It was a very specific request for you, on your behalf, to have Dan build you a hidden room.VirginiaAnd he still has not, I have to report. I feel like it got inspired by the appliance garage concept where like God forbid anyone sees your toaster. They make a slide down cover for it. And then people were like, if we’re hiding the appliances, what if we also hide… and it’s just gotten bigger and bigger and more absurd. And I’m so here for it. It’s so entertaining. I also, as a feminist, have many qualms about it and like how it is requiring us to perform domesticity and hide the mess and all of this, but also I want one. I’m conflicted and I love it.JeffYeah, I can totally see the problematic nature of it. To me, it’s like from when I was a kid I always wanted secret passageways because I was like a nerd like that. And so to me, it’s like I want a hidden library or a hidden something behind a book. I just want something cool like that. And these are real. They’re really hitting that like 11 year old Jeff fantasy that’s now kind of blended with the fact that I’m 35 and an annoying foodie. It had to manifest this way.VirginiaI think that’s totally what it is. When I was nine, we moved into a house that was built in 1832. And like, for a year I was hunting for secret passageways. I never found one. I was so determined that there would be one. It was not a large house. It was not a fancy house. It was a small New England farmhouse. They don’t have secret passageways. But I was just like, there will be one. So yes, I think it totally taps into that.I think that’s why my very favorite example of this trend is not a kitchen thing at all, but it’s Elsie Larson of A Beautiful Mess.You’re in her upstairs hallway and you push on the wall, and then it goes into that little hidden library. Did I send you that one?JeffOh, no, but I really need you to.VirginiaI will. It’s this tiny little nook. I can’t figure out where in her house it is, but it’s just like a little hidden library for her kids. And it’s like, oh my gosh, the most adorable thing.JeffLike slightly related, but we have a friend who works at a social media company and they have a name tag that they just tap on this random part of the wall and a door shows up and you really can’t see the door. It’s mind-boggling. And then it’s a hidden bar.VirginiaWow. Okay, they’re living the dream. I mean, if they like their job there, that part of their job is living the dream.JeffI was living my dream for a day because I just got to wander around this place and do all of the fun things at the social media company without the work, you know? I will be in the game room, I will be in the hidden bar.VirginiaIt’s actually really hard to look at your house and figure out where… I mean, I have started to obsess over this. But it basically means you have to wall something off in a way that unless your house is absolutely enormous would create other problems. So do we think that the influencers with the hidden kitchens just have like huge like mega-mansions? Is that what we’re seeing? JeffI have to assume so.VirginiaLike, how do you have space for it?JeffBecause the public kitchen is also usually huge. VirginiaIt’s usually huge! It’s got a giant island in it. And then you push through and you get to this whole other space. JeffMy dream is that our next house has an unfinished basement so that I can make this a reality because if you have an unfinished basement, then it’s a lot easier to hide something, you know? I’m just going to take away a kid’s library or playroom somewhere. So, if my husband is listening to this he knows that’s on my long term list of house goals.VirginiaSomething we’re working towards. I’m remembering the way Elsie did it was I think it had like one of those double height foyers when you walk in—you know, like a lot of McMansions have like the double height foyer? And she closed it off. I’ve seen a couple influencers do this. If you have a McMansion with a double height foyer and you put a floor halfway up it, you can make yourself a hidden room of some sort. So that’s just a little life hack for everyone with a McMansion who’s listening to this.JeffA very casual reno tip. Add a floor, just add an entire floor.VirginiaJust add a floor then you can also build in a hidden room.JeffI think we should disavow anyone out there that thinks a professor would be able to do that on a professor’s salary. VirginiaIt’s nice to dream. So yes, people can follow us for more inspirational life hacks like that.JeffYeah, maybe our next podcast should just be one that where we give those like really down to earth life hacks like that together.VirginiaJust like really useful practical advice for people about expensive home renovation projects. I am very good at spending other people’s money on their home renovations. JeffOh, yes.VirginiaDefinitely a superpower of mine. Well, Jeff, thank you. This was so much fun. Tell people where they can follow you for your food, cat, and hidden kitchen content and also your work.VirginiaWell, thank you first off for having me. This was fantastic. I always love chatting with you. So, for research related content, you can find me at jeffreyhunger.com. All of my research is going to be up there so that’s typically the most up to date place to find any of the published work that we’ve been doing. Otherwise you can find me on Twitter and Instagram @DrHunger on both platforms. But as Virginia just mentioned, that’s going to be a mixture of research, food posts, and my cats, so if you’re into that sort of thing, by all means, please find me there.VirginiaI mean, it’s pretty great. I recommend it. 1 - Here’s a good introduction to ACT, and here’s an example of research on its utility in reducing weight stigma (ironic warning for weight-normative language there!).2 - Jeff noted after we recorded that this is a trend he’s noticing personally, not something documented in the literature (yet).</itunes:summary>
      <itunes:subtitle>General levels of explicit and implicit bias against other groups have just rapidly decreased over the past 30 or 40 years. Whereas for weight, it’s actually still going up. So, you know, we’re up against a pretty big battle.You’re listening to Burnt Toast. This is the podcast where we talk about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith and I also write the Burnt Toast newsletter.Today I’m chatting with Jeff Hunger who is an assistant professor of social psychology at Miami University in Ohio and my very favorite weight stigma researcher (if you’re allowed to have favorite weight stigma researchers and I say that you are!).Jeff is someone I got to know several years ago when I was reporting on weight stigma in healthcare. We’ve evolved into internet buddies with a shared passion for hidden kitchens, which you will hear us discuss if you stick all the way through to the Butter. Our focus of this episode is Jeff’s work on anti-fat bias, understanding how we internalize it, the difference between implicit and explicit bias, and how we start to separate out concepts like body image struggles from the larger conversation of anti-fat bias. We cover a lot of important ground. Including Taylor Swift. So here’s Jeff!Episode 71 TranscriptJeffSo I’m Jeff Hunger. I’m a social psychology professor at Miami University. That’s the one in Ohio not the one in Florida. VirginiaFewer palm trees. JeffNo slipping out to South Beach after our chat, unfortunately. I’m also a husband, a cat dad, and if you follow me on Instagram, an annoying foodie is probably the easiest way to classify me.VirginiaI consider you a delightful foodie, not an annoying foodie. I have a lot of foodie envy when I see your content. JeffI think that just means that you might be in the in group with me. VirginiaI’m not in the group because I have to feed small children and I don’t get to be in the group anymore. But I dream of coming back someday.JeffOne of these days we’ll just have to have you out to Ohio. We can do a foodie weekend.VirginiaYes, please, that sounds great. JeffMaybe more relevant to the folks listening: I’m a stigma researcher. So a lot of my research looks at how weight stigma in particular shapes our mental and physical health. And recently we’ve been focusing a lot on how this plays out with respect to disordered eating and body image.VirginiaWe started talking about doing this episode when I sent you a question I got from a reader which I’m going to read, because it gets into all these big questions about bias that you work on.Hi Virginia, what does the research and or other sources say about how to truly rid ourselves of anti-fat bias, both internal and external? Obviously, self awareness is key. But I’m curious if you have come across what works. I see it in my own mind constantly, and try to bring awareness to it. But it seems fairly intractable in spite of now several years of educating myself. It comes out in how I view myself, my bigger bodied child and is tied up in shame and judgment. Who is doing therapeutic somatic intellectual meditation, etc work to really uproot this type of bias? I know there are studies on mindfulness and implicit bias. Are there any studies showing the kind of therapy or other modality that works?So basically, how do we fix our bias?  I think this is a brick wall we all come up against at some point. JeffThis is a fantastic question and I do think that it is one that needs a lot more research attention. But there is a recent review of this work that is really interesting, because it basically found that a lot of intervention approaches that have been tried just don’t seem to reliably work. And these are approaches that we took from other forms of bias reduction. You know, there’s a larger literature on how we reduce explicit and implicit bias that’s only recently—you know, past 10 or 15 years—being done as it relates to weight. This is things like trying to reduce the belief that weight is controllable, having folks get exposed to fat targets who are counter stereotypical and trying to invoke things like empathy or perspective taking. All of these have been tested and it turns out none of them seem to really be effective.VirginiaSo they’re effective for other kinds of bias, like racism or sexism, but not for anti-fat bias. JeffFrom my read of the bias reduction literature, yeah. They seem to be more effective with other groups but tested in the weight domain, they don’t really seem to hold up.VirginiaSo what’s going on? That’s so weird. Is it weird?JeffI do think it’s weird, a little bit. But what I think is really interesting was that the review also found that the interventions that were effective were better able to reduce self-directed bias or internalized bias, as opposed to the bias that we direct towards other people.So unlike other categories, weight is one in which there’s a really, really strong internalization piece and one that I think is a little bit more intractable, because the boundaries between these groups, between being fat or being not, it’s kind of permeable. It’s a lot more permeable than other groups, like when we think about race or sexual orientation, there’s far, far less movement between them. What this review found that did work was interventions like adopting a Health at Every Size perspective. This seemed to be an effective tool, at least for reducing that internalized weight bias, as was research that uses the Acceptance and Commitment Therapy.1So there are a few approaches that we seem to see from this literature, at least from this recent review, that help us at least tackle internalized stigma or self-directed stigma. I think where we need to go then is knowing that we have a little bit of a success story, if we can kind of build on that to see if there are ways to modify those approaches to not just reduce the self-directed stigma, but also the anti-fat bias that we’re directing towards other people.VirginiaThis is making me realize we should also define a couple of terms for folks who are less familiar with this conversation. JeffI’ll put on my social psychology professor hat. So, when we think about internal versus external, we can direct weight stigma towards someone else, we can direct anti-fat bias toward a person in our social world—a partner, a child, a stranger. At the same time, we can direct that same sort of anti-fatness towards ourselves. We can turn it inward and start to devalue ourselves and stereotype ourselves because of our weight. Now, implicit bias is bias that isn’t as easily reportable. You know, we can’t just walk up to you and go, you know, Virginia, what’s your level of implicit anti fat bias? It’s assessed in more indirect ways because it’s below conscious level. And that’s in contrast to explicit bias which is where I can just walk up to you and say, okay, Virginia, how do you think about fat people or what do you think about fat people? I can readily report on that form of bias.Both are important, but I think more recently implicit bias has kind of gotten a lot of media attention and attention in other spaces.VirginiaAnd it’s interesting because my first thought is, oh, there must be a very bright line between these two types of bias, but the more I’m thinking about it, I’m wondering, can someone experience something as implicit bias, but other people experience it as explicit bias? Does that make sense?JeffThat’s another interesting and thorny question. My bias might be at the implicit level and so it could lead me to behave in a way that you pick up as explicit, that you end up feeling discriminated against because of your race, your gender, your weight, when I didn’t really notice that I was doing anything wrong, because my implicit bias was leaking out. So it may not look the same as shouting a derogatory term at someone, but it might be the ways in which I position my body, subtle nonverbal behaviors that I engage in as we interact with one another, things that can shape the outcomes and the experience of the other person, even if I don’t notice them.VirginiaIt just speaks to the level of awareness we need to start to unlearn these biases, right? Because you can be executing them in ways you are not aware of. JeffAnd I think as the reader that contributed this question noted, a lot of that is thinking about self-reflection and trying to be self aware. But at the same time when we think about anti-fat bias, we also need to be thinking about how bigger, broader, structural forces are shaping our anti-fat bias, both internal and external. Because if all we do is emphasize and try to make gains at the individual level, I imagine that those are going to be hard to sustain against the continued backdrop of anti-fat fuckery in our society, excuse my language.VirginiaYou never have to excuse your language here. And absolutely. It’s making a personal project out of something that is this much larger societal question that we have to grapple with.When we look at how the research shows what we know works for other forms of bias doesn’t work as well for anti fat bias, do you think that has something to do with the way as the larger system doesn’t support that personal work? JeffI think that that very well could be why we are not seeing these maybe tried and true, or at least more well-established bias reduction tools work when it comes to weight. We also see that just general levels of explicit and implicit bias against other groups has just rapidly decreased over the past 30 or 40 years. Whereas for weight, it’s actually still going up.So, you know, we’re up against a pretty big battle, an uphill fight to reduce this. Because not only is it a little bit resistant to these techniques that we have tried before, in general, across the country, at least in the US, that bias seems to keep creeping up when things like bias against gay individuals has gone down over the past 20 years.VirginiaRight. It just shows how much it’s being reinforced in healthcare, in schools, in these different places that have made some progress—not enough progress, but some progress on other forms of bias—that here we really are still on the starting blocks, so to speak.JeffAbsolutely. There’s this really interesting study that I reviewed and read recently that basically found that things like large scale, fat-shaming events against celebrities can actually push around implicit bias at a grand scale. VirginiaOh, that’s fascinating.JeffThey basically had all of these large scale, public fat-shaming events, whether it was all of the many times that Lizzo has been the target of this or a lot of other celebrities. It was basically celebrity fat shaming, and they see that it does have a small effect. We’re not going to see this jump up a ton every time, but if we think about cumulative exposure, think about how many times we see a fat celebrity get talked terribly about online or in the news, even if each one of those events only has a tiny, tiny little bit of an impact on our implicit bias, over time it’s just gonna build. We’re dealing with shit like that as well, having to push back against things like seeing anti-fat bias continually reemerge.VirginiaI always think when that happens, when I see progressives fat-shaming Donald Trump. Like, Donald Trump does not care. He is not going to see your tweet and there are so many other reasons to eviscerate Donald Trump! You don’t need to talk about his body at all. And yet, your fat friend just saw your tweet. And you equated them to this person who I would describe as a monster in most ways.JeffIt’s not the “gotcha” take that I think a lot of otherwise progressive or liberal folks on Twitter would think it is. One, it’s incredibly lazy and unfunny. And two, like you say, Donald Trump doesn’t give a shit about what you tweet about him. But fat people in your sphere online, do they see it and they take note?VirginiaSo, to get a little more into the internal versus external piece of it all, one thought I had in reading this person’s question is that they seem to be equating anti-fat bias with body image struggles, and with shame about their own body and shame about their child’s body. And this made me wonder if these two concepts are always intertwined or if we can, and maybe should, separate them. Can you be fatphobic but not struggle with your own relationship to body? And on the flip side, can you be struggling, maybe even have an eating disorder, etc, and not be fatphobic?JeffI personally think that these ideas need to be separated. I do think that issues with body image and anti-fatness can and do operate independently from one another. Of course, anti-fat bias living in a structurally anti-fat society is going to contribute to poor body image, but they, to me, are not one and the same. Like you said, I think someone can be incredibly fatphobic and perfectly content with their own body. And on the flip side, I do think that folks can struggle with body image and not be inherently fatphobic.VirginiaI think that is really helpful to hear. Because I often hear from people having that added layer of guilt on top of their own struggle. Like, “I feel bad about my body and I feel bad that I’m perpetuating this thing. And how do I separate those?”JeffI think that’s a really important insight for folks to make, that they can both feel bad about their own body and worry that feeling bad about their own body is going to contribute to perpetuating fatphobia. I think that acknowledging how one’s body image struggles may inadvertently be contributing to this sort of anti-fat system is different than what I’ve seen, which is occasionally folks using their body image struggles as a justification for their anti-fatness. I think that’s that’s a different animal altogether. I think recognizing how your own body struggles and how your own feelings about your weight might reflect bigger, broader anti-fatness is an important one to have. It’s not an excuse for you to be shitty to fat people.VirginiaHow does Taylor Swift fit into all of this?JeffI am going to out myself as not a Swiftie. I think I just lost my gay card. But I think that from my very loose sort of understanding, it basically was that she steps on the scale and it just reads “fat” on the scale? VirginiaYeah, exactly. And it’s supposed to be a comment on her eating disorder struggles, that she gets on the scale, and it says fat.JeffAnd I think that it probably could be approached in a way that still communicates that she is not liking her body without having to say she doesn’t like it because it is a fat body specifically. She can express struggles with disordered eating and with her eating disorder that she has disclosed previously, but I think doing it in a manner that doesn’t necessarily equate feeling bad about your body with being fat.I mean, I will probably get annihilated on Twitter for all of that, because I think there was a heated debate about this.VirginiaThere was a very heated debate. Taylor Swift fans came out fast and furious in support of her and it got very complicated. I say this as someone who really can’t name a Taylor Swift song? So they can come at me, too, if they want. JeffWe’re both canceled. VirginiaBut I just kept thinking: If this was someone who I loved and admired in the way that the Taylor Swift fans love and admire Taylor Swift, why would I not also hold them to this higher standard?In comparison, when Lizzo used an ableist term in one of her songs and people noted it, she immediately took the term out and apologized. It was very straightforward and everyone was like, “That was fine. We’re over it, we all learned something.”And Taylor did eventually edit the video, but hasn’t, as far as I know, made a statement. I just think there was a lot of white lady energy around it. It shows how uncomfortable we are getting this kind of feedback and having to admit to wrongdoing. And it certainly spoke to all the implicit bias stuff that you’re talking about. JeffI also think that instances like this really show us the darker side of Stan Culture, like online internet fandom, you know? Because we should want to hold each other—including celebrities that we look up to—to account for what they do, what they say, how they produce certain things, whether that’s a music video or a song. And I think that Lizzo’s swift and clear response to her use of the ableist term was just a master class in how you should be doing this.VirginiaIt was like, Taylor, did you miss that? Like, it was like, last month? She literally gave you a blueprint for how to navigate this situation.JeffDidn’t Beyonce also have an issue with this and kind of stumbled as well? You’d think someone on Taylor’s team would have been like, “Okay, Lizzo did it really well. Beyonce stumbled a little bit and we saw how the Internet reacted. Let’s get on top of this.”VirginiaI think it ties back to what you were saying about fatphobia is on the rise. There were so many people pushing this argument of like, “Oh, you’re just being too sensitive.” It wasn’t taken seriously by her fan base as a real form of oppression. It was just sort of like, “Oh, these are people getting their feelings hurt. She’s trying to tell us her truth.” JeffYep, absolutely. And it doesn’t have to be an either or. It doesn’t have to be she is speaking her truth or reflecting on her own struggles. It can be that and she could have gone about it a different way. And I think it seems like an appropriate level of criticism was leveled at her. But I need to fully dive into this. VirginiaI think it’s had its moment, and we can all move on. But it does set us up well for the next topic I wanted us to get into, which is who gets to call themselves fat?I think the Taylor situation is kind of a perfect example of when it is problematic for a thin person to call themselves fat. But I’m really curious to hear your thoughts about this.JeffThis is a big question. And I would agree with you that a person with thin privilege calling themselves fat is unacceptable because this is almost exclusively done in a demeaning or a condescending manner. I think we absolutely agree on that.What I’m curious to get your thoughts on, too, is where along the weight spectrum do we then draw the line to say, okay, that person can call themselves fat? Like, obviously I’m not about to be like, “Let’s breathe life into BMI again and give that another shitty purpose.” But where and how and who decides where that cut is made? And I really don’t have a a good answer to this question. But I think it’s an important one, because it ties back to the conversation about body image and weight stigma not necessarily being the same thing and equating them as such being problematic. Because if we flatten those ideas, if we flatten body image struggles and weight stigma, we lose sight of who truly faces the brunt of interpersonal, instructional anti-fatness—and that’s fat people.And so if we lose sight of that we are losing sight of the way in which our social structures are disproportionately impacting and harming higher body weight individuals. Even though folks across the weight spectrum can “feel fat,” (or however we want to use that also problematic language) that’s not the same as being fat and being the target and the ire of a whole lot of people because of your body size.VirginiaRight? It reduces the whole conversation to your personal feelings about your body and minimizes the fact that this is the systemic form of oppression that is showing up in paychecks, in access to public spaces, and access to health care, and all of these other arenas.JeffMaybe this is the time to mention that I think that we, as weight stigma researchers, are kind of doing a disservice because this type of thinking has crept into the research on internalized weight bias. So, we’ve seen work in this area grow exponentially over the past decade, but it’s become increasingly common to see research on internalized weight bias being done with predominantly or or exclusively thinner participants.2 VirginiaOh, wow. JeffThis is an issue because asking a thinner person about their internalized anti-fat bias is a bit like asking me my level of internalized anti-straight bias. I’m very gay. It’s not my internalized bias, it’s just my bias, you know? And so, I would love if we, as researchers in the weight stigma domain, would engage more thoughtfully with this idea. Just because supposedly internalized weight bias is associated with some outcome, what does it mean when we’re measuring it among people that aren’t part of that group? Are we capturing something like internalized societal ideals around around thinness? Which is totally fine. But if we are, let’s call a spade a spade. Let’s not coopt this idea of internalized anti-fatness almost exclusively in thinner people. Because again, then what it does is it washes out this idea of who’s disproportionately impacted.Some people want to want to flip that on their head and be like no, look, everyone can be impacted by weight stigma. Which is true, everyone can be impacted by living in a structurally anti-fat society. But again, it’s fat people that see it show up in their paychecks, in their doctor’s visits, in their insurance premiums. And not everyone across the weight spectrum gets that same treatment at the hands of anti-fat bias.VirginiaCan we draw a parallel with sexism? I would argue sexism is really harmful to cis men as well because it narrows the conversation around masculinity and being able to express emotions if you’ve labeled all of that as “girly.” But it still hurts women more because we’re the people not getting paid equally and being denied rights to our own bodies.JeffI think that is a really helpful parallel. Folks can experience consequences of that structure, of the heterosexist patriarchal society that we live in, and like you say, men will be hurt by it. They are not hurt in a necessarily systematic way like women are, however. VirginiaAnd it does sound like you’re saying that, in terms of the research conversation, the implicit bias of thin people is maybe getting more research dollars and energy than explicit bias experienced by fat people?JeffYeah, I think that there’s a lot of attention being paid to internalized, self-directed weight stigma, that is not centering the experiences of fat people.VirginiaThat’s maddening. That’s very maddening.JeffThere’s a commentary that’s been brewing in the back of my brain for about five years that I’m hoping to put pen to paper about this topic. If I end up writing it, I’ll send it to you.VirginiaThank you. I really want you to write that because this feels like such an important shift in the conversation. It’s something I struggle with, even just as a journalist covering these topics. Most of the questions I get are about people’s personal relationships with their bodies. I think about it in the balance of the newsletter content, but it’s hard when this is how people enter this issue, in this very personal way.I think it’s so crucial to say, no, this is part of this larger, systemic thing. You have to recognize the larger system. I think it’s actually crucial to working on the personal piece of it to understand that your struggle fits into this larger puzzle. But it’s also like, how do we get the conversation past the personal struggle piece and onto the systemic piece? And how do we focus on making that kind of systemic change?JeffThose are really important questions. And maybe it’s something like we saw in that literature review that I mentioned earlier, that folks who are engaging in Acceptance and Commitment Therapy seem to reduce their levels of internalized or self-directed stigma. So maybe that’s step one. Maybe step one is fixing things at home and then taking that newfound freedom and that newfound energy and trying to figure out strategies to also reduce the ways in which your bias towards other people might be manifesting. Once you’ve reduced it, the anti-fatness that you’re directing towards the self, maybe that’s going to free up people with the resources and the energy and the ability to also make sure that they’re not turning around and being assholes to fat people in their social world.VirginiaAnd we really have to hold all of ourselves accountable to not stopping at step one, right? Let’s not be white feminists about it. We have to keep doing it. And that’s, I think, the tricky piece, especially as it sounds like we don’t have as much clear direction from the research yet about what step two looks like. JeffAbsolutely. And I think that’s why if there’s any budding social psychologists or bias researchers out there, this is a big area of needed attention. Run with it, it’s so vital.VirginiaOne last thing I wanted to talk about and maybe this gets us starting to think along these step two lines is: A lot of the Burnt Toast audience is parents and a main way that we see anti-fat bias presenting itself most acutely is when a kid comes home and reports that someone called them fat or has otherwise teased or bullied them for their weight.So this is maybe a little less about unlearning our own biases, although I think they still come into play here, and more about helping kids cope with the reality of this bias in the world. I’m just wondering if you have thoughts on strategies here? Is there anything promising in the research on weight based bullying about what works here?JeffIn the weight stigma domain, I haven’t seen a ton of work that has directly addressed this, what is a really important question. Like, how are we to help our kids cope when they come home and say, &quot;okay, I’ve been the victim of weight based bullying.” I do wonder if this is a place for having a conversation with kids ahead of time about bias. An analogue might be when minoritized parents talk to their kids about the potential for discrimination. So maybe we can work to have developmentally appropriate conversations about how some bodies are unfairly treated, how others are unnecessarily glorified. Maybe this is going to help kids be better equipped to face the bullying, if it happens, or maybe help them stop internalizing their own mistreatment, you know?We can’t always stop the experiences that they’re going to encounter at school. But if we can stop them from internalizing and turning that negativity to themselves, maybe we can at least sort of buffer a little bit.VirginiaYeah, I think that makes a ton of sense. And parents of thin kids have the work to do to educate our kids about this issue as well, right? About their privilege and not being part of the problem? JeffYeah, absolutely. I think that there’s a place for everyone in this conversation,. And I did want to also mention that I know that Mary Himmelstein at Kent State does have some research showing that kids who are bullied or teased because of their weight, would just love more support from their parents. They’ve also indicated that they want to see stronger policies in schools to prevent being bullied in the first place. VirginiaYeah, that would be great.JeffYou know, is weight explicitly named in the anti-bullying policies in your school or your school district? If not, work to change that. If the policy does include weight, is it being enforced? Are teachers and staff being trained to identify and intervene on this type of bullying?So there are ways to be an ally like this that can hopefully even start to cut off those experiences before they manifest or before they happen. And what I like about that is, because it’s at a bigger policy level, it’s going to support your own kid, but it’s also going to help other fat kids and other kids in the school as well.Butter For Your Burnt ToastJeffMy only recommendation would be to stop commenting on people’s weight. You know, whether it’s the weight of your friends, the weight of your family, celebrities like Lizzo, assholes like Donald Trump, yourself. Just stop it. You’re going to be better off for it. The folks around you are going to be better off for it. VirginiaYes!JeffAnd also build hidden rooms in your kitchens because they’re so cool.VirginiaThey’re so cool. Oh my gosh. So for people who are like, “What are they talking about?” JeffWe sound crazy right now. VirginiaWe sound a little crazy. Can you explain? Because I feel like you DM’ed me about it first. Well, I don’t know how we discovered this mutual love for them, but why don’t you explain what we’re talking about.JeffYeah, so it’s this big Instagram trend where you’re in this gorgeous kitchen, then all of a sudden a pantry pulls open and there’s this gorgeous second room, like a butler’s pantry or a hidden coffee nook. Or you know a full second kitchen. It’s just like ridiculous shit that people are hiding behind a single door. I think I DMed you because I think I told you to have Dan build one. It was a very specific request for you, on your behalf, to have Dan build you a hidden room.VirginiaAnd he still has not, I have to report. I feel like it got inspired by the appliance garage concept where like God forbid anyone sees your toaster. They make a slide down cover for it. And then people were like, if we’re hiding the appliances, what if we also hide… and it’s just gotten bigger and bigger and more absurd. And I’m so here for it. It’s so entertaining. I also, as a feminist, have many qualms about it and like how it is requiring us to perform domesticity and hide the mess and all of this, but also I want one. I’m conflicted and I love it.JeffYeah, I can totally see the problematic nature of it. To me, it’s like from when I was a kid I always wanted secret passageways because I was like a nerd like that. And so to me, it’s like I want a hidden library or a hidden something behind a book. I just want something cool like that. And these are real. They’re really hitting that like 11 year old Jeff fantasy that’s now kind of blended with the fact that I’m 35 and an annoying foodie. It had to manifest this way.VirginiaI think that’s totally what it is. When I was nine, we moved into a house that was built in 1832. And like, for a year I was hunting for secret passageways. I never found one. I was so determined that there would be one. It was not a large house. It was not a fancy house. It was a small New England farmhouse. They don’t have secret passageways. But I was just like, there will be one. So yes, I think it totally taps into that.I think that’s why my very favorite example of this trend is not a kitchen thing at all, but it’s Elsie Larson of A Beautiful Mess.You’re in her upstairs hallway and you push on the wall, and then it goes into that little hidden library. Did I send you that one?JeffOh, no, but I really need you to.VirginiaI will. It’s this tiny little nook. I can’t figure out where in her house it is, but it’s just like a little hidden library for her kids. And it’s like, oh my gosh, the most adorable thing.JeffLike slightly related, but we have a friend who works at a social media company and they have a name tag that they just tap on this random part of the wall and a door shows up and you really can’t see the door. It’s mind-boggling. And then it’s a hidden bar.VirginiaWow. Okay, they’re living the dream. I mean, if they like their job there, that part of their job is living the dream.JeffI was living my dream for a day because I just got to wander around this place and do all of the fun things at the social media company without the work, you know? I will be in the game room, I will be in the hidden bar.VirginiaIt’s actually really hard to look at your house and figure out where… I mean, I have started to obsess over this. But it basically means you have to wall something off in a way that unless your house is absolutely enormous would create other problems. So do we think that the influencers with the hidden kitchens just have like huge like mega-mansions? Is that what we’re seeing? JeffI have to assume so.VirginiaLike, how do you have space for it?JeffBecause the public kitchen is also usually huge. VirginiaIt’s usually huge! It’s got a giant island in it. And then you push through and you get to this whole other space. JeffMy dream is that our next house has an unfinished basement so that I can make this a reality because if you have an unfinished basement, then it’s a lot easier to hide something, you know? I’m just going to take away a kid’s library or playroom somewhere. So, if my husband is listening to this he knows that’s on my long term list of house goals.VirginiaSomething we’re working towards. I’m remembering the way Elsie did it was I think it had like one of those double height foyers when you walk in—you know, like a lot of McMansions have like the double height foyer? And she closed it off. I’ve seen a couple influencers do this. If you have a McMansion with a double height foyer and you put a floor halfway up it, you can make yourself a hidden room of some sort. So that’s just a little life hack for everyone with a McMansion who’s listening to this.JeffA very casual reno tip. Add a floor, just add an entire floor.VirginiaJust add a floor then you can also build in a hidden room.JeffI think we should disavow anyone out there that thinks a professor would be able to do that on a professor’s salary. VirginiaIt’s nice to dream. So yes, people can follow us for more inspirational life hacks like that.JeffYeah, maybe our next podcast should just be one that where we give those like really down to earth life hacks like that together.VirginiaJust like really useful practical advice for people about expensive home renovation projects. I am very good at spending other people’s money on their home renovations. JeffOh, yes.VirginiaDefinitely a superpower of mine. Well, Jeff, thank you. This was so much fun. Tell people where they can follow you for your food, cat, and hidden kitchen content and also your work.VirginiaWell, thank you first off for having me. This was fantastic. I always love chatting with you. So, for research related content, you can find me at jeffreyhunger.com. All of my research is going to be up there so that’s typically the most up to date place to find any of the published work that we’ve been doing. Otherwise you can find me on Twitter and Instagram @DrHunger on both platforms. But as Virginia just mentioned, that’s going to be a mixture of research, food posts, and my cats, so if you’re into that sort of thing, by all means, please find me there.VirginiaI mean, it’s pretty great. I recommend it. 1 - Here’s a good introduction to ACT, and here’s an example of research on its utility in reducing weight stigma (ironic warning for weight-normative language there!).2 - Jeff noted after we recorded that this is a trend he’s noticing personally, not something documented in the literature (yet).</itunes:subtitle>
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      <title>“The Assumption is I’m to Blame for How She Looks.”</title>
      <description><![CDATA[<p><strong>You’re listening to Burnt Toast.</strong> This is the podcast where we talk about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith, I also write the Burnt Toast newsletter.</p><p><strong>Today I am chatting with</strong> <strong><a href="https://www.emikodavies.com/" target="_blank">Emiko Davies</a></strong><strong>, an award winning Australian-Japanese food writer, photographer, and cookbook author based in Italy.</strong></p><p>Emiko grew up in a diplomatic family and spent most of her life living in countries other than her own, from China to the United States. After graduating from art school, she ended up in Florence, Italy in 2005 to study art restoration, and fell in love with a Tuscan Sommelier. They live with their daughters in a charming hilltop village between Florence and Pisa and plan to open their own space for sharing food and natural wine experiences in San Miniato in 2023. (Book your travel now!) Emiko has also written five cookbooks, most recently <em><a href="https://bookshop.org/p/books/cinnamon-and-salt-ciccheti-in-venice-small-bites-from-the-lagoon-city-emiko-davies/17359783?ean=9781743797310" target="_blank">Cinnamon & Salt</a></em>, and she also shares her recipes on her <a href="https://www.instagram.com/emikodavies/" target="_blank">Instagram</a> and in her Substack newsletter, <a href="https://open.substack.com/pub/emikodavies" target="_blank">Emiko’s Newsletter</a>.</p><p>But today we’re talking less about Emiko’s amazing food (although I always have time to talk about Emiko’s amazing food). We’re talking about Emiko’s experiences parenting her daughter Luna who is in a bigger body. And as you can imagine, that gets especially complicated for Emiko, as a semi public figure who shares pieces of her life and her kids online. </p><h3><strong>Episode 70 Transcript</strong></h3><p><strong>Virginia</strong></p><p>You have been on my radar for such a long time as someone who produces this beautiful and delicious food. You live in Italy and live out my dreams in many ways—or at least it looks that way. I’m allowed to fantasize. But I didn’t realize until you started doing your Substack about a year ago that you were also very firmly anti-diet. And I am always so thrilled to discover food people who feel that way. Because, as I’ve discussed in the past (<a href="https://patreon.com/posts/perfect-roast-140045121" target="_blank">here with Julia Turshen!</a>), the food world has a complicated relationship with all of these issues, as I know I don’t need to tell you.</p><p><strong>Emiko</strong></p><p>Well, I actually didn’t realize that there was a term for anti-diet until I started reading some of your work. I’m pretty sure you had a lot to do with it, Virginia, so thank you. But I once I started reading about that I realized I’ve been anti-diet my whole life. Because I, like my daughter Luna, grew up in a in a bigger body. I basically went through puberty and then became thin, like over the summer. My body completely changed. And then I was a thin teenager and have been all kinds of body shapes as my through my 30s and now I’m 42. Especially having babies and everything else.</p><p><strong>Virginia</strong></p><p>We all try out a lot of bodies, a lot of shapes.</p><p><strong>Emiko</strong></p><p>Yeah, exactly. But one thing I have never been into was diets. I was just very lucky that growing up, that was something that my family never hinted at or never suggested that we needed to do. So I realize now, looking back, that I went through those periods of my life where I was in a bigger body completely unscathed really. I don’t really remember anytime ever feeling ashamed of myself or hating myself. For that, I feel really grateful. Restricting food was never something I was gonna do. I loved eating and I loved cooking. <strong>So when I realized there was a term for anti-diet, I was like, wow, this is, this is me. I found my home.</strong></p><p><strong>Virginia</strong></p><p>What a gift your family gave you. Do you have a sense of why your parents or the adults in your life were able to provide that safe space? </p><p><strong>Emiko</strong></p><p>I don’t know why I was so lucky. My mother is Japanese and she’s very tiny. She’s a really tiny Japanese lady. My father, though, is in a bigger body. And I don’t know if that had something to do with it. Body commenting or any of that sort of thing, it just was never something that we did in my family. I have a younger brother, who was always stick thin and still is stick thin and has never changed. My sister, though, was just like me, she had a bigger body as a child and as an adolescent. So maybe it was just a combination of the fact that we we all had different shaped bodies. And that was just who we were.</p><p><strong>Virginia</strong></p><p>They didn’t feel like, “We have to fight this.”</p><p><strong>Emiko</strong></p><p>I feel very lucky. Looking back on this now, I didn’t realize how lucky I really was. </p><p><strong>Virginia</strong></p><p>So you had this realization when you started sharing pictures—particularly of Luna, you have an older daughter, too—that suddenly you were in this conversation in a different way, that you weren’t just sharing pictures of your kids.</p><p><strong>Emiko</strong></p><p>So my older daughter is nine and she’s straight sized. And actually, we had a few years of really difficult eating, where she basically was only eating a handful of things. She was so anxious about school that she wouldn’t eat breakfast or eat at school. So she would come home at four in the afternoon and hadn’t eaten a thing and she was getting so skinny. So she was a whole different thing. <strong>I was always trying to make sure she was really comfortable around food and that mealtimes were just really the chillest and most peaceful place to be.</strong> I didn’t want to create any more anxiety than what she was already going through. And then Luna came along when we were in the middle of this really difficult eating phase. I’m gonna say its a phase because she is getting out of it now that she’s nearly 10. But the ages between four and eight were really, really difficult years.</p><p>And Luna was born when she was five and a half, so right in the middle of this. And Luna was just this bubbly, funny, kind of crazy, little second daughter. When she was a toddler, I was posting photos and videos as I had always done on on Instagram and on my blog, of food things that we do together, which is basically like what we do whenever we have any free time. Almost every day, on the weekends or after school, we’re making something or at least I’m cooking something and my kids usually jump in and want to play with whatever it is that I’m making.</p><p><strong>And when when Luna was a toddler, people loved seeing Luna content. Y</strong>ou could tell she really loves food. She loves trying anything, eating anything, sticking her hand in a bag of flour or whatever it was. You know, making a mess. I’m usually in the kitchen testing recipes and things like that and I would post all these photos and videos and sometimes we’d be making pasta or baking something, whatever it was. And so that was great, people love seeing little Luna doing that.</p><p>And one of her one of the videos that that people still talk about when they write to me about her is <a href="https://www.instagram.com/p/CCtbxGjl2Jv/?hl=en" target="_blank">Luna drinking a bowl of minestrone</a> which was her favorite thing. She literally will pick up the bowl and drink every last drop out of there. And then like put it down and give this big sigh. Like, “That was so good.” So I was sharing these things. And when she was little, people just loved it and saw the joy and the innocence. <strong>That was the main thing people would write to me: This is just pure joy.</strong></p><p><strong>Virginia</strong></p><p>I mean, her reaction to minestrone is exactly correct. It’s delicious. </p><p><strong>Emiko</strong></p><p>The first time I got some really startlingly negative, really hateful comments was about a year ago. I happened to be making a tiramisu when Luna popped in like she always does no matter what I make in the kitchen. She’ll be there like, what are you doing? Can I come and help you? And she’ll stick her hands in whatever it is I’m making. I was gutting a fish and she did the same thing with a fish, right? She’s just in there, curious about whatever it is that I’m doing.</p><p>But this time, it happened to be a tiramisu, which, you know, is a dessert made with mascarpone, eggs, cream. I had some persimmons that were super ripe and I was using them in the tiramisu. And I think it’s kind of… what’s the word? Maybe predictable? That this was going to happen with a photo of Luna with a dessert. Not minestrone, which was full of vegetables, but a dessert. <strong>And the only actually the only times I have ever gotten negative comments is when they see Luna with something sweet.</strong> In this case, it was a tiramisu and she wasn’t actually eating it. She was helping me make… I wouldn’t even say she was helping me. She was just making a mess! </p><p><strong>Virginia</strong></p><p>She was in the process.</p><p><u><a href="https://emikodavies.substack.com/p/on-feeding-people" target="_blank">Luna and the Tiramisu</a></u></p><p><strong>Emiko</strong></p><p>She was like, “What’s this?” And literally stuck a savoiard, like the lady finger biscuit, in the egg and sugar before I had even put the mascarpone in there. And she was just messing around. So I had these photos and I have <a href="https://emikodavies.substack.com/p/on-feeding-people" target="_blank">the recipe that I was sharing in my newsletter</a>. That was the first time that I got some really negative comments and the comments were basically, “What are you doing to this child?” This was clearly something that they saw as my fault. “What kind of parent does this to their child?” The assumptions are that she’s eating too much and that she has this really like hearty appetite, which also she doesn’t. She eats regularly! Thank god, she’s not a difficult eater, like my older daughter, but she’s not a particularly big eater, either. I just don’t think that that has anything to do with anything at all. But it’s this assumption that people have when they see her, especially coupled with an image of cake or dessert or sweets, right? <strong>The assumption is that I am to blame for how she looks. And I think that’s the problem.</strong></p><p><strong>Virginia</strong></p><p><strong>The problem is that they’re seeing her body as a problem, when it’s absolutely not a problem.</strong> <strong>It’s just her body.</strong> I have so much anger about this whole situation. They’re taking this one tiny snapshot of your day —I can’t even say it’s a snapshot of your life. It’s a moment of a day!—And they’re assuming that they know everything about your parenting, your feeding, her relationship with food, who she is. The number of assumptions being made here is staggering.</p><p>But what makes me saddest is that it puts you in this place of having to defend yourself—which you don’t owe them or owe anybody—and of feeling like you have to explain what her appetite really is, when that’s none of our business. <strong>Nobody needs to know how Luna eats or doesn’t eat.</strong> That’s this dynamic that we force on kids in bigger bodies and parents of kids and bigger bodies that you have to justify that things are okay. And you’re never asked those same questions if your older daughter is in the tiramisu picture. Nobody would have had anything to say about it.</p><p><strong>Emiko</strong></p><p>Exactly. Because I do have so many more photos and videos of Mariù, my older daughter, making cupcakes, making cream buns. They just see this thin, “normal” looking girl and there’s no problem there for them. <strong>Whereas when they see Luna, they think there is something wrong with that picture.</strong></p><p><strong>Virginia</strong></p><p>Right, which is just anti-fat bias. You have also had a lot of really positive comments about Luna. So I wanted to also talk a little bit about that piece of that because I mean, I love Luna content. She is such a joyous child. She’s such a sunshine-y kid and I love seeing her explore foods. </p><p><strong>Emiko</strong></p><p>I’ve actually been blown away by the positive responses from people, to be honest. They far outnumber the negative comments. People have have written privately and publicly to me—all kinds of people, younger people who don’t have kids, older people who were a kid like Luna, people who are in food, people who aren’t, so many people wrote to me—not only about this negative comment, but just in general. Whenever they see something of Luna, they just write to me to say, “I love this, I love seeing this celebration of food and joy and life.” So that has actually been something that has always encouraged me to continue sharing Luna and sharing just these little snippets of our life. Because I do get so many really, really heartwarming messages and actually quite often tearjerking messages, as well. </p><p>One of the ones that really stuck out to me, for example, was I got a private message from <a href="https://www.deliciousmagazine.co.uk/karen-barnes/" target="_blank">Karen Barnes</a>, the editor of <em>Delicious</em> Magazine in the UK. She wrote to me to say that she had grown up in a bigger body and how she was put on a diet. Like for Easter, she wasn’t given an Easter egg, they’d given her some tights or something else. And she felt many, many, many years of complete shame about her body and went through yo-yo dieting. She’s still now battling all of these issues, because of what was put on her as a child. And she wrote to me just to tell her her story, and to say how how happy she is to see that Luna is going down another path, and that there’s somebody showing that there is another path.</p><p><strong>You can just continue with life and celebrate food as it is, encourage a good relationship with food, and do it no matter what size your child is.</strong> So when I when I get messages like that, I think, yeah, I’m not doing anything wrong. I should continue sharing this. </p><p><strong><a href="https://instagram.com/emikodavies" target="_blank">emikodavies</a></strong></p><p>A post shared by Emiko Davies (<a href="https://instagram.com/emikodavies" target="_blank">@emikodavies</a>)</p><p><strong>Virginia</strong></p><p>I just had a message today from a reader who had taken her daughter in a bigger body to the pediatrician. And the pediatrician had made comments about “Are you eating healthy foods?” And she was questioning herself . When you get the negative comments, our culture has trained us to then think <em>What am I doing wrong?</em> <em>They’ve called me out in some way.</em> You sharing Luna and sharing the way your family is so joyful with food and so respectful of your kids bodies is helping families to say, “Oh, I can keep parenting my child in a larger body from this place of trust and respect and love. And I don’t need to do anything differently.” And it’s so powerful and we really need that representation. But I’m also very aware that it’s coming with a cost to you, because you have to deal with these other reactions.</p><p><strong>Emiko</strong></p><p>Yeah, it feels—and I’m sure you you feel like this, too—like you’re swimming against the stream. And sometimes I wonder, should I keep doing this? What am I doing? But on the other hand, I also think the percentage of negative comments I got were actually tiny compared to the outpouring of warm and supportive messages. I think I need to maybe learn to just to block those hateful comments and try not to take them personally, which is super hard. <strong>When it’s about me, it’s easier for me to not take it personally, but when it’s about my child, that’s that’s really that’s really tough.</strong></p><p><strong>Virginia</strong></p><p>It’s so vulnerable. I completely get that. And, you know, in my case, my older daughter’s story was shared in a very public way. I wrote <a href="https://www.splitrockbks.com/book/9781250234551" target="_blank">a book</a> about it, I wrote a <em><a href="https://www.nytimes.com/2016/02/07/magazine/when-your-baby-wont-eat.html" target="_blank">New York Times Magazine</a></em><a href="https://www.nytimes.com/2016/02/07/magazine/when-your-baby-wont-eat.html" target="_blank"> article</a> about it. I’ve done dozens of podcasts about it. And I did reach a point where I thought, “I’m going to talk a lot less about her.” I don’t put her picture on my public Instagram anymore, unless you can’t really see her face. Because I wanted to start to give her, as she was getting older, more privacy. And with the younger one, I’ve started to move in the same direction. Even though she doesn’t have a dramatic story like that. It’s easier to share when they’re little, when they’re toddlers and babies and preschoolers, there’s something much more innocuous about sharing them at that point. So I really relate to the struggle you have of like, they’re a joyful part of my life, I share my life as part of my work and where do we draw these lines? How do we figure out what guardrails our kids need? There are no easy answers to this one.</p><p><strong>Emiko</strong></p><p>Yeah, the lines are very blurred.</p><p><strong>Virginia</strong></p><p>I don’t know if you’ve thought about either turning off comments on Luna posts or putting a clear disclaimer of “I’ll be blocking negative comments.” Having some clear boundaries set with your audience can be really helpful. What’s nice about it in a way is the the people who are going to make the negative comments are still going to make the negative comments, but it gets everyone else on the same page. Your audience, the ones who support you, the ones who get it, the ones who appreciate what you’re doing and realize the value of what you’re doing. So then I find it helps the audience step up. I’ll see people dealing with the negative comments for me, which is lovely and so supportive when people want to take on that work. It also clarifies, for me, when someone breaks one of my rules that I have set, it’s an instant delete, instant block. I just don’t even engage with it because I’ve set that clear boundary. I don’t engage with it, I don’t try to convince that person of anything. </p><p><strong>Emiko</strong></p><p>I recently discovered that I can turn off commenting and only allow comments from people who follow me. </p><p><strong>Virginia</strong></p><p>Yes, I did that! That was a game changer.</p><p><strong>Emiko</strong></p><p>Yes, it was. The most recent negative comment that I got about Luna, I just decided, I know that my community are the supportive ones. In fact, that one about the persimmon tiramisu, there were two people who wrote some comments and they got eaten up by my followers. I didn’t even have to say anything to them. They just got ganged up on in the comment section until they deleted their own comments. So it was incredible. I have such a supportive group. I really do. But yeah, turning off comments but allowing your followers to comment.</p><p><strong>Virginia</strong></p><p>That’s another reason why comments are a paid subscriber benefit on Burnt Toast. I don’t want Burnt Toast to be a place where I have to deal with trolls, or at least if I do they have paid for the privilege.</p><p><strong>Emiko</strong></p><p>That is really brilliant.</p><p><strong>Virginia</strong></p><p>It keeps this community safe. And as a result, it is a place where I feel like I can talk more about more complicated or personal things in a way that Instagram doesn’t always feel like the right venue for. So that’s really nice.</p><p><strong>Emiko</strong></p><p>One of the one of the places where I found this whole conversation really difficult actually is with a family member when I was recently back in Australia for the first time in nearly three years. They hadn’t seen Luna since she was one year old and they felt it necessary to comment. They again assumed that I was doing something really wrong, that there was something wrong to begin with all of that. <strong>That’s been more difficult because you can’t just block your family member.</strong> Well, some people do, but it’s a bit harder.</p><p><strong>Virginia</strong></p><p>Yeah, that is a tricky one. I think often in those moments—I don’t know if this comment was made within earshot of Luna—but I think what’s really important is to think, what do I want my kid to take away? I want my kid to see me trusting them. This person or family member making this comment has no business making this comment to you, so their feelings are sort of immaterial even if you have to be kind of careful because family social dynamics are complicated. <strong>I still feel like the most important thing is just, “We trust her body, we trust her, we are not worried. We don’t see her body as a problem.”</strong> And then that way, whatever that other person says, the kid is taking away that “Mom is not worried about this. Nobody in my immediate core family is seeing a problem.” And that is really powerful and something I’m sure Luna is getting from you regularly.</p><p><strong>Emiko</strong></p><p>I think that I actually read those exact words from your newsletter. I have them written down. This is something that I wanted to practice because it is so hurtful when when somebody says something about your child, and I wanted to be calm and collected and have the best thing to say back and those words are the best thing to say.</p><p><strong>Virginia</strong></p><p>It shuts it down because what does this person want to say? “Don’t trust your child?” They can’t combat that, they sound like an idiot. I developed that strategy when my older daughter was at the height of her feeding challenges, I developed that strategy because that’s another place where people feel very free to weigh in on what your child is eating or not eating or they’re only eating white foods or that kind of thing. I’ve actually used it with both my kids quite often, for a variety of reasons. It’s really all purpose, because these are very much the same problem even though they’re manifesting differently. In both cases, someone sees a child who only eats five foods or who in my case was on a feeding tube, and they see something’s gone wrong. There’s a problem and this child’s body is a problem. We see someone in a bigger body and we assume this is a problem to solve. In both cases, there’s this unsolicited input, feeling like they need to undermine or question your parenting in some way. <strong>It’s all coming from this larger cultural messaging about there being one right way for a kid to eat, one right body for a kid to have, and that the right way to eat should equal the right body when of course we know these two things are totally unrelated.</strong> </p><p><strong>Emiko</strong></p><p>I have actually used that phrase as well with my older daughter in a parent teachers meeting where her teachers pointed out to me that she wasn’t eating anything at school and they were very, very, very concerned. <strong>They would watch her like a hawk and if she did take a bite, they would get the whole class to applaud.</strong> They were doing this for a couple of months and she didn’t tell me about this. I didn’t know the teachers had done this. And she had developed this fear of eating in front of other people. She felt really ashamed. She didn’t even want to go over to her best friend’s house if it involved a lunch or dinner. She was like, “You have to pick me up before dinnertime. I don’t want to eat there.” Because I think she had become so afraid of the adults judging her.</p><p><strong>Virginia</strong></p><p>It’s an amazing erasure of body autonomy. It just stuns me that people think just because this is a child, they have no right to any privacy. It’s a such a boundary violation.</p><p><strong>Emiko</strong></p><p>Mind boggling.</p><p><strong>Virginia</strong></p><p><strong>So I think it is using all these skills you built with your older daughter and repurposing them for the same kind of boundary violation.</strong> I’m curious, too—I know Lunas only four, these conversations are very much probably just starting with her. But does she have an awareness of her body being different? Does she have any sense of that? Has any of that started to come up for you guys?</p><p><strong>Emiko</strong></p><p>I don’t think that she really knows or maybe doesn’t have the language for it yet. But we have had a couple of instances, especially this summer, like when we were at the beach, where other children have pointed at her and within earshot said something about her body. And <strong>I just had to whip around to them and say, “I’m sorry, but it’s really not polite to talk about other people’s bodies.”</strong> And just leave it at that. But either she didn’t hear it or she didn’t seem to care or she didn’t know really what they were saying.</p><p>But what breaks my heart is when she does say that she doesn’t look like Mariù, her older sister, and she wants to be beautiful. She only ever wants to wear dresses, the fluffier and the tutu-ier, the more sparkly it is, the better. She she wants to be ultra feminine. So it’s got to be pink or maybe purple, it’s got to be glittery. It’s got to be a dress. So at the moment, all she wears to school are dresses when all the other kids are wearing stuff they can get messy on the playground. But I’m fulfilling her ballerina dreams by letting her wear tutus to school.</p><p><strong>Virginia</strong></p><p>That is another form of body autonomy, letting kids lean into their own aesthetic choices. I say this as the parent of a child with blue hair at the moment. We’re embracing her aesthetic choices. And it’s pretty fun to see what they come up with and see their version of these things. I mean that “I want to be beautiful” piece is of course heartbreaking because bigger bodied <em>is</em> beautiful. These things are not in opposition to each other. And that’s a conversation that I’m sure will evolve as she gets older. There’s that wonderful kids’ book <em><a href="https://bookshop.org/p/books/beautifully-me-nabela-noor/16264098?ean=9781534485877" target="_blank">Beautifully Me</a></em><a href="https://bookshop.org/p/books/beautifully-me-nabela-noor/16264098?ean=9781534485877" target="_blank"> by Nabela Noor</a>. I don’t know if you have that one.</p><p><strong>Emiko</strong></p><p>I don’t, but I’m on the lookout for any book or film or anything that’s that has somebody that is bigger bodied and beautiful.</p><p>Virginia</p><p>Nabela is an influencer, she started as a beauty YouTuber. She is Bengali, she’s in a bigger body. And it’s a picture book she wrote a kind of about her own childhood. The main character is probably like five or six and aware of like her older sister on a diet and her mom saying something about her body and picking up on all these anxieties about the adults in her life. And then starting to worry, “Can I be beautiful if they feel like they can’t be beautiful. “The upshot is a really lovely message about you decide what’s beautiful and beauty is inside us, as well. I was surprised by how thoughtful and how nuanced the story is. So that’s certainly one to add to your library when you have a kid who is really interested in being beautiful.</p><p><strong>The other piece of it is we have to help kids understand that beauty is the least important thing about them</strong>, that that’s not what we’re defining ourselves by, and that it’s an optional standard you can opt in and out of. That’s a conversation that takes longer. And when you have a kid craving this experience of feeling beautiful, it’s nice to be able to give them this book and give them the tutus and the sparkly dresses and let them enjoy that. </p><p><strong>Emiko</strong></p><p>Yeah, that sounds great. </p><p><strong>Virginia</strong></p><p>While we’re on the subject of kids clothes, you and I have also talked a little bit about <a href="https://virginiasolesmith.substack.com/p/plus-size-kid-clothes-pam-luk#details" target="_blank">the challenges of plus sized kids clothing</a>. I’d love to hear any recent breakthroughs you’ve had on that front or, or struggle points that you’re having.</p><p><strong><a href="https://virginiasolesmith.substack.com/p/plus-size-kid-clothes-pam-luk?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">Burnt Toast by Virginia Sole-Smith</a></strong></p><p><strong><a href="https://virginiasolesmith.substack.com/p/plus-size-kid-clothes-pam-luk?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">Where Are All the Plus Size Kids' Clothes?</a></strong></p><p><a href="https://virginiasolesmith.substack.com/p/plus-size-kid-clothes-pam-luk?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">Listen now (41 min) | It’s hard to be fat as an adult. When you are fat adult with a fat child, you’re a particularly kind of terrible in society. You’re listening to Burnt Toast. I'm Virginia Sole-Smith and I also write the Burnt Toast newsletter. Today I am chatting with Pam Luk, founder of…</a></p><p><strong><a href="https://virginiasolesmith.substack.com/p/plus-size-kid-clothes-pam-luk?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">Listen now</a></strong></p><p><a href="https://virginiasolesmith.substack.com/p/plus-size-kid-clothes-pam-luk?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">3 years ago · 21 likes · 31 comments · Virginia Sole-Smith and Pamela Luk</a></p><p><strong>Emiko</strong></p><p>Dresses are, I think, the easiest way to dress Luna. And the fact that she loves them and always wants to wear them tells me 1. She’s comfortable in them and 2. They make her feel good. Sometimes I do try to put leggings on her. The choice of girls’ clothing here in Italy is is really a disaster. Everything is made out of stretchy material so it’s more meant to be like skin tight, skin hugging. I think that she finds tights and leggings too restrictive because they are tight. She doesn’t like that feeling. So we’re still having quite a balmy autumn at the moment, so she’s still wearing her summer dresses. I usually look for A-line dresses. Nothing with a waist because those also like cinch in and are not comfortable. Anything that she can move around easily in because she’s really active. She’s a really active four year old. </p><p><strong>Virginia</strong></p><p>Yes, she wants to be able to play. I was a big sparkly dress kid, too. I can remember one of my grandmothers being sort of horrified that I was playing in the mud in a sparkly princess dress. I think it was a bridesmaid’s dress, like I’d worn it to be a bridesmaid in the wedding and then I was still wearing it every day.</p><p><strong>Emiko</strong></p><p>That sounds familiar.</p><p><strong>Virginia</strong></p><p>And my mom was like, “Well, if she wants to wear party dresses and she wants to play then the party dresses are just gonna get dirty. I’m not going to say ‘Oh, you have to be so careful because you’re wearing a fancy dress,’ because then the dress is this barrier.”</p><p><strong>Emiko</strong></p><p>A barrier to having fun and being yourself.</p><p><strong><a href="https://virginiasolesmith.substack.com/p/emiko-davies/comments" target="_blank">Leave a comment</a></strong></p><p><strong>Virginia</strong></p><p>The other thing I wanted to touch on quickly, is: You talk a lot in your work about your approach to family dinner. As you said, prioritizing comfort and relaxation above all else. This is so crucial and something I am always also struggling with. I would love to hear a little more about what you’ve figured out, and any sort of policies you have at your family table. </p><p><strong>Emiko</strong></p><p>Our family has quite an unusual dinner time because my husband works six nights a week in a restaurant so he’s not there. It’s just me and the girls. And before even Luna was was here, it was just me and my older daughter. It was just the two of us. And so two things happened with that dynamic.</p><p>One was that lunchtime became our main family meal where we could all have lunch together because the girls come out of school early enough to have lunch, so like 1 pm. And it’s before my husband goes to work. So lunch was our main meal together. <strong>And I think that lunch just feels a little bit more casual. I feel like there’s a like a lot less pressure, as opposed to dinner.</strong></p><p>For people who have trouble getting the family dinner together, what if it was breakfast or what if it was lunch that was your time together? Just a time that you are all at the table together and you’re all relaxed. <strong>My experience of dinnertime is this is the time of the day where my kids are there crankiest, I am my most tired.</strong> And then I’m on my own, on top of it, and having to get them ready for bed, get them ready for school the next day, make dinner, get them bathed, get them in their pajamas, get them to bed. It’s just all so much work for one parent to be doing or even two parents to be doing that. Or if you’re outnumbered. There was so much pressure in the evening. So I kind of liked that lunchtime became our our family meal time. And that really took the pressure off in the evening.</p><p>So dinner, when it was just me and the girls, has always just been what do you feel like? I would basically let my daughter choose what she wanted to eat based on how she felt because of her unpredictable appetite. I would say that whenever I did try to assume she would like this thing for dinner, even if it was one of her favorite safe foods, quite often she wasn’t in the mood for it. And then I would have wasted all this time like preparing something.</p><p><strong>Virginia</strong></p><p>Yeah, I’ve had that dinner about 4000 times.</p><p><strong>Emiko</strong></p><p>Exactly. So because it was just me and her, by around like 5pm I’d be like, “okay, so what do you feel like eating?” And let her tell me how she felt. And then I would usually have whatever the basics were there, whatever their safe foods were, I usually have those around. And then that way I would make her the dinner that she that she wanted based on what she she chose. It’s usually something quite simple because we have already have had a nice lunch together with with the whole family at lunchtime. So dinner might be like a bowl of rice with like a fried egg or something. And then whatever fruit was around or whatever other little things I could add, other little dishes. I could build on that and make like a little meal out of it and make something that I would like to eat. <strong>I always have something else that I want for myself. That’s important, too.</strong> Like, we’ll both be eating a bowl of rice as the base, and then she’ll have her thing and I’ll have my thing. That’s kind of how our family dinners evolved, when it was just her and me having dinner together.</p><p>And then when Luna came along, I just I just kept going because that was still quite a big thing for us. <strong>When we were at the table together, I just wanted that to be the most safe, comfort, comforting, comfortable place for her to be so that she could just be herself she could eat if she wanted to. She didn’t have to eat if she didn’t. I just wanted us to sit around a table together and and be able to connect and maybe chat.</strong></p><p><strong>Virginia</strong></p><p>I think that’s a really helpful reframe. I mean, my family’s schedules and lives does make it so dinner is the time when we can come together. But I’ve been thinking a lot about how do we prioritize that this is the safe space and a relaxed place, and not prioritize what everybody’s eating or how much people are eating and all of that and just I think that’s a useful touchstone to keep coming back to so I really appreciate you speaking to that. </p><h3><strong>Butter</strong></h3><p><strong>Emiko</strong></p><p>This might be wildly unpopular, but at the moment what is on my mind is tofu. And the reason for that is because I’ve just come back a couple of days ago from Japan. I haven’t been back to visit my family there in five years so it was a really special trip for me to be able to go back there. Also, before the country officially opened to tourists and travelers, because Japan has been closed this whole time.</p><p><strong>Virginia</strong></p><p>Wow. </p><p><strong>Emiko</strong></p><p>So it’s a really special time to be there. And one of the things that I had organized to do, which was like a dream of mine, was to learn how to make tofu. And so my mom came from Australia to meet us there and my sister came as well and we all went to the mountains in Japan and we made tofu together, which was just so so wonderful, because I can’t get good tofu here. I always had the most amazing tofu at my grandmother’s home in Japan. I don’t know, maybe in the states you get better tofu, but in Italy you get really really bad tofu. There’s only one kind and it’s like ultra vacuum packed and it’s just…</p><p><strong>Virginia</strong></p><p>That’s certainly my experience of it here, but I’m not a tofu expert.</p><p><strong>Emiko</strong></p><p>So homemade tofu or artisan made, actual really freshly made, like made that day tofu, I would often liken this to Italians, I’d be like, “that’s like having really fresh buffalo mozzarella, like a proper mozzarella. And so doing this doing this tofu making class was was exactly what I was hoping for. It was exactly that. It was just like making cheese. We were able to eat it right after the class and it was just the most amazing. I was just trying to capture this very nostalgic childhood memory I have of eating tofu at my grandmother’s table and I have never found that tofu again until the other day when I was tofu making class. So I am now going to make it at home. I can get back to that flavor and that sort of that really like creamy, melt in your mouth kind of texture.</p><p><strong>Virginia</strong></p><p>I love that. I have to admit, that makes me want to try better tofu and give it another try.</p><p><strong>Emiko</strong></p><p>Yeah, it makes a difference. It was like a whole world of difference.</p><p><strong>Virginia</strong></p><p>Okay, well mine is like the opposite of this experience. Now I’m a little embarrassed, to be honest. There are no bad foods—I’m very big believer in that. But I’m recommending frozen dumplings.</p><p><strong>Emiko</strong></p><p>Oh no, frozen dumplings are a staple in our house!</p><p><strong>Virginia</strong></p><p>Oh good, because I was like, she’s making tofu from scratch, like as it should be made in Japan and I’m like, “this box of frozen dumplings just really improved my family dinner.”</p><p>But yeah, I had never made them before! I don’t know why or where they’ve been all my life, but we are doing t<a href="https://virginiasolesmith.substack.com/p/meal-planning-is-democracy" target="_blank">his family meal planning</a> where we sit around as a family every Sunday and everyone’s grumpy about it and I love their grumpiness and I make them pick meals. And I had seen a recipe in New York Times Cooking for a <a href="https://cooking.nytimes.com/recipes/1022937-dumpling-noodle-soup" target="_blank">dumpling soup</a> made with ramen noodles or rice noodles or whatever and vegetables and broth, like very simple. And I just thought, I’m gonna pitch this for my night where I get to pick because I knew at least one of the kids would likely eat the noodles. I was like, I can deconstruct this into elements they might go for and it looks really tasty and its fall and I’m craving good soups and soups that like fill you up because I feel like a lot of soups are not a full meal. And we don’t talk enough about that, but anyway.</p><p><strong>Emiko</strong></p><p>Absolutely.</p><p><strong>Virginia</strong></p><p>And it was so simple because you make the noodles, you make the broth for the soup with ginger and garlic and miso paste and stock and then just drop in the frozen dumplings. You can just drop them straight in and they cook in the pot. And it was a 75 percent success rate, which is the most I can ever hope for with the four of us. I will never get 100 percent. 50 percent success with the kids, one kid was delighted. And what was cool and I have to give props to their school, both of the kids had done some kind of dumpling lesson around Lunar New Year last year. So they had a passing reference for it and were like, “Oh, dumplings. We know dumplings.” And I was like, I didn’t know that your school had done this, I would have gotten on this bandwagon so much sooner. Now I’m just like, I’m gonna buy all the dumplings and I want to try other ways to cook them.</p><p><strong>Emiko</strong></p><p>Yeah, actually, frozen dumplings are a staple. We always have them in the freezer, because that’s something that everybody loves. So on those nights when you only want to cook one thing, It’s like dumplings. We’re all just gonna have dumplings. And actually what you were saying that soup, I was going to say that when we’re doing one of our family meals, one of the things that I really like is the dishes that you can build on or take away from. You’re basically giving everyone the same base, like tacos. You’ve got all the ingredients, you put what you want in them. Or like a noodle soup. I do a plain noodle soup, like the one you were just describing for the girls. And then for Marco and I, I will put all kinds of things in.</p><p><strong>Virginia</strong></p><p>Yeah! We added chili garlic sauce, I’m so excited about it. That is really helpful to think about.</p><p>Well, Emiko, thank you so much. This was a wonderful conversation. I loved getting to talk with you. I feel like we could do this for hours. Thanks for being on the podcast!</p><p><strong>Emiko</strong></p><p>Thank you so much. It’s been such a pleasure to chat with you. </p><p><strong>Virginia</strong></p><p>Tell listeners where they can follow you and support your work and get more Luna content.</p><p>Emiko</p><p>You can find me at @<a href="https://www.instagram.com/emikodavies/" target="_blank">EmikoDavies</a> on Instagram or my website is <a href="https://Emikodavies.com" target="_blank">Emikodavies.com</a>. And I have a Substack newsletter, which is just called</p><p><a href="https://open.substack.com/pub/emikodavies" target="_blank">Emiko’s Newsletter</a></p><p>.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 17 Nov 2022 10:00:46 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>You’re listening to Burnt Toast.</strong> This is the podcast where we talk about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith, I also write the Burnt Toast newsletter.</p><p><strong>Today I am chatting with</strong> <strong><a href="https://www.emikodavies.com/" target="_blank">Emiko Davies</a></strong><strong>, an award winning Australian-Japanese food writer, photographer, and cookbook author based in Italy.</strong></p><p>Emiko grew up in a diplomatic family and spent most of her life living in countries other than her own, from China to the United States. After graduating from art school, she ended up in Florence, Italy in 2005 to study art restoration, and fell in love with a Tuscan Sommelier. They live with their daughters in a charming hilltop village between Florence and Pisa and plan to open their own space for sharing food and natural wine experiences in San Miniato in 2023. (Book your travel now!) Emiko has also written five cookbooks, most recently <em><a href="https://bookshop.org/p/books/cinnamon-and-salt-ciccheti-in-venice-small-bites-from-the-lagoon-city-emiko-davies/17359783?ean=9781743797310" target="_blank">Cinnamon & Salt</a></em>, and she also shares her recipes on her <a href="https://www.instagram.com/emikodavies/" target="_blank">Instagram</a> and in her Substack newsletter, <a href="https://open.substack.com/pub/emikodavies" target="_blank">Emiko’s Newsletter</a>.</p><p>But today we’re talking less about Emiko’s amazing food (although I always have time to talk about Emiko’s amazing food). We’re talking about Emiko’s experiences parenting her daughter Luna who is in a bigger body. And as you can imagine, that gets especially complicated for Emiko, as a semi public figure who shares pieces of her life and her kids online. </p><h3><strong>Episode 70 Transcript</strong></h3><p><strong>Virginia</strong></p><p>You have been on my radar for such a long time as someone who produces this beautiful and delicious food. You live in Italy and live out my dreams in many ways—or at least it looks that way. I’m allowed to fantasize. But I didn’t realize until you started doing your Substack about a year ago that you were also very firmly anti-diet. And I am always so thrilled to discover food people who feel that way. Because, as I’ve discussed in the past (<a href="https://patreon.com/posts/perfect-roast-140045121" target="_blank">here with Julia Turshen!</a>), the food world has a complicated relationship with all of these issues, as I know I don’t need to tell you.</p><p><strong>Emiko</strong></p><p>Well, I actually didn’t realize that there was a term for anti-diet until I started reading some of your work. I’m pretty sure you had a lot to do with it, Virginia, so thank you. But I once I started reading about that I realized I’ve been anti-diet my whole life. Because I, like my daughter Luna, grew up in a in a bigger body. I basically went through puberty and then became thin, like over the summer. My body completely changed. And then I was a thin teenager and have been all kinds of body shapes as my through my 30s and now I’m 42. Especially having babies and everything else.</p><p><strong>Virginia</strong></p><p>We all try out a lot of bodies, a lot of shapes.</p><p><strong>Emiko</strong></p><p>Yeah, exactly. But one thing I have never been into was diets. I was just very lucky that growing up, that was something that my family never hinted at or never suggested that we needed to do. So I realize now, looking back, that I went through those periods of my life where I was in a bigger body completely unscathed really. I don’t really remember anytime ever feeling ashamed of myself or hating myself. For that, I feel really grateful. Restricting food was never something I was gonna do. I loved eating and I loved cooking. <strong>So when I realized there was a term for anti-diet, I was like, wow, this is, this is me. I found my home.</strong></p><p><strong>Virginia</strong></p><p>What a gift your family gave you. Do you have a sense of why your parents or the adults in your life were able to provide that safe space? </p><p><strong>Emiko</strong></p><p>I don’t know why I was so lucky. My mother is Japanese and she’s very tiny. She’s a really tiny Japanese lady. My father, though, is in a bigger body. And I don’t know if that had something to do with it. Body commenting or any of that sort of thing, it just was never something that we did in my family. I have a younger brother, who was always stick thin and still is stick thin and has never changed. My sister, though, was just like me, she had a bigger body as a child and as an adolescent. So maybe it was just a combination of the fact that we we all had different shaped bodies. And that was just who we were.</p><p><strong>Virginia</strong></p><p>They didn’t feel like, “We have to fight this.”</p><p><strong>Emiko</strong></p><p>I feel very lucky. Looking back on this now, I didn’t realize how lucky I really was. </p><p><strong>Virginia</strong></p><p>So you had this realization when you started sharing pictures—particularly of Luna, you have an older daughter, too—that suddenly you were in this conversation in a different way, that you weren’t just sharing pictures of your kids.</p><p><strong>Emiko</strong></p><p>So my older daughter is nine and she’s straight sized. And actually, we had a few years of really difficult eating, where she basically was only eating a handful of things. She was so anxious about school that she wouldn’t eat breakfast or eat at school. So she would come home at four in the afternoon and hadn’t eaten a thing and she was getting so skinny. So she was a whole different thing. <strong>I was always trying to make sure she was really comfortable around food and that mealtimes were just really the chillest and most peaceful place to be.</strong> I didn’t want to create any more anxiety than what she was already going through. And then Luna came along when we were in the middle of this really difficult eating phase. I’m gonna say its a phase because she is getting out of it now that she’s nearly 10. But the ages between four and eight were really, really difficult years.</p><p>And Luna was born when she was five and a half, so right in the middle of this. And Luna was just this bubbly, funny, kind of crazy, little second daughter. When she was a toddler, I was posting photos and videos as I had always done on on Instagram and on my blog, of food things that we do together, which is basically like what we do whenever we have any free time. Almost every day, on the weekends or after school, we’re making something or at least I’m cooking something and my kids usually jump in and want to play with whatever it is that I’m making.</p><p><strong>And when when Luna was a toddler, people loved seeing Luna content. Y</strong>ou could tell she really loves food. She loves trying anything, eating anything, sticking her hand in a bag of flour or whatever it was. You know, making a mess. I’m usually in the kitchen testing recipes and things like that and I would post all these photos and videos and sometimes we’d be making pasta or baking something, whatever it was. And so that was great, people love seeing little Luna doing that.</p><p>And one of her one of the videos that that people still talk about when they write to me about her is <a href="https://www.instagram.com/p/CCtbxGjl2Jv/?hl=en" target="_blank">Luna drinking a bowl of minestrone</a> which was her favorite thing. She literally will pick up the bowl and drink every last drop out of there. And then like put it down and give this big sigh. Like, “That was so good.” So I was sharing these things. And when she was little, people just loved it and saw the joy and the innocence. <strong>That was the main thing people would write to me: This is just pure joy.</strong></p><p><strong>Virginia</strong></p><p>I mean, her reaction to minestrone is exactly correct. It’s delicious. </p><p><strong>Emiko</strong></p><p>The first time I got some really startlingly negative, really hateful comments was about a year ago. I happened to be making a tiramisu when Luna popped in like she always does no matter what I make in the kitchen. She’ll be there like, what are you doing? Can I come and help you? And she’ll stick her hands in whatever it is I’m making. I was gutting a fish and she did the same thing with a fish, right? She’s just in there, curious about whatever it is that I’m doing.</p><p>But this time, it happened to be a tiramisu, which, you know, is a dessert made with mascarpone, eggs, cream. I had some persimmons that were super ripe and I was using them in the tiramisu. And I think it’s kind of… what’s the word? Maybe predictable? That this was going to happen with a photo of Luna with a dessert. Not minestrone, which was full of vegetables, but a dessert. <strong>And the only actually the only times I have ever gotten negative comments is when they see Luna with something sweet.</strong> In this case, it was a tiramisu and she wasn’t actually eating it. She was helping me make… I wouldn’t even say she was helping me. She was just making a mess! </p><p><strong>Virginia</strong></p><p>She was in the process.</p><p><u><a href="https://emikodavies.substack.com/p/on-feeding-people" target="_blank">Luna and the Tiramisu</a></u></p><p><strong>Emiko</strong></p><p>She was like, “What’s this?” And literally stuck a savoiard, like the lady finger biscuit, in the egg and sugar before I had even put the mascarpone in there. And she was just messing around. So I had these photos and I have <a href="https://emikodavies.substack.com/p/on-feeding-people" target="_blank">the recipe that I was sharing in my newsletter</a>. That was the first time that I got some really negative comments and the comments were basically, “What are you doing to this child?” This was clearly something that they saw as my fault. “What kind of parent does this to their child?” The assumptions are that she’s eating too much and that she has this really like hearty appetite, which also she doesn’t. She eats regularly! Thank god, she’s not a difficult eater, like my older daughter, but she’s not a particularly big eater, either. I just don’t think that that has anything to do with anything at all. But it’s this assumption that people have when they see her, especially coupled with an image of cake or dessert or sweets, right? <strong>The assumption is that I am to blame for how she looks. And I think that’s the problem.</strong></p><p><strong>Virginia</strong></p><p><strong>The problem is that they’re seeing her body as a problem, when it’s absolutely not a problem.</strong> <strong>It’s just her body.</strong> I have so much anger about this whole situation. They’re taking this one tiny snapshot of your day —I can’t even say it’s a snapshot of your life. It’s a moment of a day!—And they’re assuming that they know everything about your parenting, your feeding, her relationship with food, who she is. The number of assumptions being made here is staggering.</p><p>But what makes me saddest is that it puts you in this place of having to defend yourself—which you don’t owe them or owe anybody—and of feeling like you have to explain what her appetite really is, when that’s none of our business. <strong>Nobody needs to know how Luna eats or doesn’t eat.</strong> That’s this dynamic that we force on kids in bigger bodies and parents of kids and bigger bodies that you have to justify that things are okay. And you’re never asked those same questions if your older daughter is in the tiramisu picture. Nobody would have had anything to say about it.</p><p><strong>Emiko</strong></p><p>Exactly. Because I do have so many more photos and videos of Mariù, my older daughter, making cupcakes, making cream buns. They just see this thin, “normal” looking girl and there’s no problem there for them. <strong>Whereas when they see Luna, they think there is something wrong with that picture.</strong></p><p><strong>Virginia</strong></p><p>Right, which is just anti-fat bias. You have also had a lot of really positive comments about Luna. So I wanted to also talk a little bit about that piece of that because I mean, I love Luna content. She is such a joyous child. She’s such a sunshine-y kid and I love seeing her explore foods. </p><p><strong>Emiko</strong></p><p>I’ve actually been blown away by the positive responses from people, to be honest. They far outnumber the negative comments. People have have written privately and publicly to me—all kinds of people, younger people who don’t have kids, older people who were a kid like Luna, people who are in food, people who aren’t, so many people wrote to me—not only about this negative comment, but just in general. Whenever they see something of Luna, they just write to me to say, “I love this, I love seeing this celebration of food and joy and life.” So that has actually been something that has always encouraged me to continue sharing Luna and sharing just these little snippets of our life. Because I do get so many really, really heartwarming messages and actually quite often tearjerking messages, as well. </p><p>One of the ones that really stuck out to me, for example, was I got a private message from <a href="https://www.deliciousmagazine.co.uk/karen-barnes/" target="_blank">Karen Barnes</a>, the editor of <em>Delicious</em> Magazine in the UK. She wrote to me to say that she had grown up in a bigger body and how she was put on a diet. Like for Easter, she wasn’t given an Easter egg, they’d given her some tights or something else. And she felt many, many, many years of complete shame about her body and went through yo-yo dieting. She’s still now battling all of these issues, because of what was put on her as a child. And she wrote to me just to tell her her story, and to say how how happy she is to see that Luna is going down another path, and that there’s somebody showing that there is another path.</p><p><strong>You can just continue with life and celebrate food as it is, encourage a good relationship with food, and do it no matter what size your child is.</strong> So when I when I get messages like that, I think, yeah, I’m not doing anything wrong. I should continue sharing this. </p><p><strong><a href="https://instagram.com/emikodavies" target="_blank">emikodavies</a></strong></p><p>A post shared by Emiko Davies (<a href="https://instagram.com/emikodavies" target="_blank">@emikodavies</a>)</p><p><strong>Virginia</strong></p><p>I just had a message today from a reader who had taken her daughter in a bigger body to the pediatrician. And the pediatrician had made comments about “Are you eating healthy foods?” And she was questioning herself . When you get the negative comments, our culture has trained us to then think <em>What am I doing wrong?</em> <em>They’ve called me out in some way.</em> You sharing Luna and sharing the way your family is so joyful with food and so respectful of your kids bodies is helping families to say, “Oh, I can keep parenting my child in a larger body from this place of trust and respect and love. And I don’t need to do anything differently.” And it’s so powerful and we really need that representation. But I’m also very aware that it’s coming with a cost to you, because you have to deal with these other reactions.</p><p><strong>Emiko</strong></p><p>Yeah, it feels—and I’m sure you you feel like this, too—like you’re swimming against the stream. And sometimes I wonder, should I keep doing this? What am I doing? But on the other hand, I also think the percentage of negative comments I got were actually tiny compared to the outpouring of warm and supportive messages. I think I need to maybe learn to just to block those hateful comments and try not to take them personally, which is super hard. <strong>When it’s about me, it’s easier for me to not take it personally, but when it’s about my child, that’s that’s really that’s really tough.</strong></p><p><strong>Virginia</strong></p><p>It’s so vulnerable. I completely get that. And, you know, in my case, my older daughter’s story was shared in a very public way. I wrote <a href="https://www.splitrockbks.com/book/9781250234551" target="_blank">a book</a> about it, I wrote a <em><a href="https://www.nytimes.com/2016/02/07/magazine/when-your-baby-wont-eat.html" target="_blank">New York Times Magazine</a></em><a href="https://www.nytimes.com/2016/02/07/magazine/when-your-baby-wont-eat.html" target="_blank"> article</a> about it. I’ve done dozens of podcasts about it. And I did reach a point where I thought, “I’m going to talk a lot less about her.” I don’t put her picture on my public Instagram anymore, unless you can’t really see her face. Because I wanted to start to give her, as she was getting older, more privacy. And with the younger one, I’ve started to move in the same direction. Even though she doesn’t have a dramatic story like that. It’s easier to share when they’re little, when they’re toddlers and babies and preschoolers, there’s something much more innocuous about sharing them at that point. So I really relate to the struggle you have of like, they’re a joyful part of my life, I share my life as part of my work and where do we draw these lines? How do we figure out what guardrails our kids need? There are no easy answers to this one.</p><p><strong>Emiko</strong></p><p>Yeah, the lines are very blurred.</p><p><strong>Virginia</strong></p><p>I don’t know if you’ve thought about either turning off comments on Luna posts or putting a clear disclaimer of “I’ll be blocking negative comments.” Having some clear boundaries set with your audience can be really helpful. What’s nice about it in a way is the the people who are going to make the negative comments are still going to make the negative comments, but it gets everyone else on the same page. Your audience, the ones who support you, the ones who get it, the ones who appreciate what you’re doing and realize the value of what you’re doing. So then I find it helps the audience step up. I’ll see people dealing with the negative comments for me, which is lovely and so supportive when people want to take on that work. It also clarifies, for me, when someone breaks one of my rules that I have set, it’s an instant delete, instant block. I just don’t even engage with it because I’ve set that clear boundary. I don’t engage with it, I don’t try to convince that person of anything. </p><p><strong>Emiko</strong></p><p>I recently discovered that I can turn off commenting and only allow comments from people who follow me. </p><p><strong>Virginia</strong></p><p>Yes, I did that! That was a game changer.</p><p><strong>Emiko</strong></p><p>Yes, it was. The most recent negative comment that I got about Luna, I just decided, I know that my community are the supportive ones. In fact, that one about the persimmon tiramisu, there were two people who wrote some comments and they got eaten up by my followers. I didn’t even have to say anything to them. They just got ganged up on in the comment section until they deleted their own comments. So it was incredible. I have such a supportive group. I really do. But yeah, turning off comments but allowing your followers to comment.</p><p><strong>Virginia</strong></p><p>That’s another reason why comments are a paid subscriber benefit on Burnt Toast. I don’t want Burnt Toast to be a place where I have to deal with trolls, or at least if I do they have paid for the privilege.</p><p><strong>Emiko</strong></p><p>That is really brilliant.</p><p><strong>Virginia</strong></p><p>It keeps this community safe. And as a result, it is a place where I feel like I can talk more about more complicated or personal things in a way that Instagram doesn’t always feel like the right venue for. So that’s really nice.</p><p><strong>Emiko</strong></p><p>One of the one of the places where I found this whole conversation really difficult actually is with a family member when I was recently back in Australia for the first time in nearly three years. They hadn’t seen Luna since she was one year old and they felt it necessary to comment. They again assumed that I was doing something really wrong, that there was something wrong to begin with all of that. <strong>That’s been more difficult because you can’t just block your family member.</strong> Well, some people do, but it’s a bit harder.</p><p><strong>Virginia</strong></p><p>Yeah, that is a tricky one. I think often in those moments—I don’t know if this comment was made within earshot of Luna—but I think what’s really important is to think, what do I want my kid to take away? I want my kid to see me trusting them. This person or family member making this comment has no business making this comment to you, so their feelings are sort of immaterial even if you have to be kind of careful because family social dynamics are complicated. <strong>I still feel like the most important thing is just, “We trust her body, we trust her, we are not worried. We don’t see her body as a problem.”</strong> And then that way, whatever that other person says, the kid is taking away that “Mom is not worried about this. Nobody in my immediate core family is seeing a problem.” And that is really powerful and something I’m sure Luna is getting from you regularly.</p><p><strong>Emiko</strong></p><p>I think that I actually read those exact words from your newsletter. I have them written down. This is something that I wanted to practice because it is so hurtful when when somebody says something about your child, and I wanted to be calm and collected and have the best thing to say back and those words are the best thing to say.</p><p><strong>Virginia</strong></p><p>It shuts it down because what does this person want to say? “Don’t trust your child?” They can’t combat that, they sound like an idiot. I developed that strategy when my older daughter was at the height of her feeding challenges, I developed that strategy because that’s another place where people feel very free to weigh in on what your child is eating or not eating or they’re only eating white foods or that kind of thing. I’ve actually used it with both my kids quite often, for a variety of reasons. It’s really all purpose, because these are very much the same problem even though they’re manifesting differently. In both cases, someone sees a child who only eats five foods or who in my case was on a feeding tube, and they see something’s gone wrong. There’s a problem and this child’s body is a problem. We see someone in a bigger body and we assume this is a problem to solve. In both cases, there’s this unsolicited input, feeling like they need to undermine or question your parenting in some way. <strong>It’s all coming from this larger cultural messaging about there being one right way for a kid to eat, one right body for a kid to have, and that the right way to eat should equal the right body when of course we know these two things are totally unrelated.</strong> </p><p><strong>Emiko</strong></p><p>I have actually used that phrase as well with my older daughter in a parent teachers meeting where her teachers pointed out to me that she wasn’t eating anything at school and they were very, very, very concerned. <strong>They would watch her like a hawk and if she did take a bite, they would get the whole class to applaud.</strong> They were doing this for a couple of months and she didn’t tell me about this. I didn’t know the teachers had done this. And she had developed this fear of eating in front of other people. She felt really ashamed. She didn’t even want to go over to her best friend’s house if it involved a lunch or dinner. She was like, “You have to pick me up before dinnertime. I don’t want to eat there.” Because I think she had become so afraid of the adults judging her.</p><p><strong>Virginia</strong></p><p>It’s an amazing erasure of body autonomy. It just stuns me that people think just because this is a child, they have no right to any privacy. It’s a such a boundary violation.</p><p><strong>Emiko</strong></p><p>Mind boggling.</p><p><strong>Virginia</strong></p><p><strong>So I think it is using all these skills you built with your older daughter and repurposing them for the same kind of boundary violation.</strong> I’m curious, too—I know Lunas only four, these conversations are very much probably just starting with her. But does she have an awareness of her body being different? Does she have any sense of that? Has any of that started to come up for you guys?</p><p><strong>Emiko</strong></p><p>I don’t think that she really knows or maybe doesn’t have the language for it yet. But we have had a couple of instances, especially this summer, like when we were at the beach, where other children have pointed at her and within earshot said something about her body. And <strong>I just had to whip around to them and say, “I’m sorry, but it’s really not polite to talk about other people’s bodies.”</strong> And just leave it at that. But either she didn’t hear it or she didn’t seem to care or she didn’t know really what they were saying.</p><p>But what breaks my heart is when she does say that she doesn’t look like Mariù, her older sister, and she wants to be beautiful. She only ever wants to wear dresses, the fluffier and the tutu-ier, the more sparkly it is, the better. She she wants to be ultra feminine. So it’s got to be pink or maybe purple, it’s got to be glittery. It’s got to be a dress. So at the moment, all she wears to school are dresses when all the other kids are wearing stuff they can get messy on the playground. But I’m fulfilling her ballerina dreams by letting her wear tutus to school.</p><p><strong>Virginia</strong></p><p>That is another form of body autonomy, letting kids lean into their own aesthetic choices. I say this as the parent of a child with blue hair at the moment. We’re embracing her aesthetic choices. And it’s pretty fun to see what they come up with and see their version of these things. I mean that “I want to be beautiful” piece is of course heartbreaking because bigger bodied <em>is</em> beautiful. These things are not in opposition to each other. And that’s a conversation that I’m sure will evolve as she gets older. There’s that wonderful kids’ book <em><a href="https://bookshop.org/p/books/beautifully-me-nabela-noor/16264098?ean=9781534485877" target="_blank">Beautifully Me</a></em><a href="https://bookshop.org/p/books/beautifully-me-nabela-noor/16264098?ean=9781534485877" target="_blank"> by Nabela Noor</a>. I don’t know if you have that one.</p><p><strong>Emiko</strong></p><p>I don’t, but I’m on the lookout for any book or film or anything that’s that has somebody that is bigger bodied and beautiful.</p><p>Virginia</p><p>Nabela is an influencer, she started as a beauty YouTuber. She is Bengali, she’s in a bigger body. And it’s a picture book she wrote a kind of about her own childhood. The main character is probably like five or six and aware of like her older sister on a diet and her mom saying something about her body and picking up on all these anxieties about the adults in her life. And then starting to worry, “Can I be beautiful if they feel like they can’t be beautiful. “The upshot is a really lovely message about you decide what’s beautiful and beauty is inside us, as well. I was surprised by how thoughtful and how nuanced the story is. So that’s certainly one to add to your library when you have a kid who is really interested in being beautiful.</p><p><strong>The other piece of it is we have to help kids understand that beauty is the least important thing about them</strong>, that that’s not what we’re defining ourselves by, and that it’s an optional standard you can opt in and out of. That’s a conversation that takes longer. And when you have a kid craving this experience of feeling beautiful, it’s nice to be able to give them this book and give them the tutus and the sparkly dresses and let them enjoy that. </p><p><strong>Emiko</strong></p><p>Yeah, that sounds great. </p><p><strong>Virginia</strong></p><p>While we’re on the subject of kids clothes, you and I have also talked a little bit about <a href="https://virginiasolesmith.substack.com/p/plus-size-kid-clothes-pam-luk#details" target="_blank">the challenges of plus sized kids clothing</a>. I’d love to hear any recent breakthroughs you’ve had on that front or, or struggle points that you’re having.</p><p><strong><a href="https://virginiasolesmith.substack.com/p/plus-size-kid-clothes-pam-luk?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">Burnt Toast by Virginia Sole-Smith</a></strong></p><p><strong><a href="https://virginiasolesmith.substack.com/p/plus-size-kid-clothes-pam-luk?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">Where Are All the Plus Size Kids' Clothes?</a></strong></p><p><a href="https://virginiasolesmith.substack.com/p/plus-size-kid-clothes-pam-luk?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">Listen now (41 min) | It’s hard to be fat as an adult. When you are fat adult with a fat child, you’re a particularly kind of terrible in society. You’re listening to Burnt Toast. I'm Virginia Sole-Smith and I also write the Burnt Toast newsletter. Today I am chatting with Pam Luk, founder of…</a></p><p><strong><a href="https://virginiasolesmith.substack.com/p/plus-size-kid-clothes-pam-luk?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">Listen now</a></strong></p><p><a href="https://virginiasolesmith.substack.com/p/plus-size-kid-clothes-pam-luk?utm_source=substack&utm_campaign=post_embed&utm_medium=web" target="_blank">3 years ago · 21 likes · 31 comments · Virginia Sole-Smith and Pamela Luk</a></p><p><strong>Emiko</strong></p><p>Dresses are, I think, the easiest way to dress Luna. And the fact that she loves them and always wants to wear them tells me 1. She’s comfortable in them and 2. They make her feel good. Sometimes I do try to put leggings on her. The choice of girls’ clothing here in Italy is is really a disaster. Everything is made out of stretchy material so it’s more meant to be like skin tight, skin hugging. I think that she finds tights and leggings too restrictive because they are tight. She doesn’t like that feeling. So we’re still having quite a balmy autumn at the moment, so she’s still wearing her summer dresses. I usually look for A-line dresses. Nothing with a waist because those also like cinch in and are not comfortable. Anything that she can move around easily in because she’s really active. She’s a really active four year old. </p><p><strong>Virginia</strong></p><p>Yes, she wants to be able to play. I was a big sparkly dress kid, too. I can remember one of my grandmothers being sort of horrified that I was playing in the mud in a sparkly princess dress. I think it was a bridesmaid’s dress, like I’d worn it to be a bridesmaid in the wedding and then I was still wearing it every day.</p><p><strong>Emiko</strong></p><p>That sounds familiar.</p><p><strong>Virginia</strong></p><p>And my mom was like, “Well, if she wants to wear party dresses and she wants to play then the party dresses are just gonna get dirty. I’m not going to say ‘Oh, you have to be so careful because you’re wearing a fancy dress,’ because then the dress is this barrier.”</p><p><strong>Emiko</strong></p><p>A barrier to having fun and being yourself.</p><p><strong><a href="https://virginiasolesmith.substack.com/p/emiko-davies/comments" target="_blank">Leave a comment</a></strong></p><p><strong>Virginia</strong></p><p>The other thing I wanted to touch on quickly, is: You talk a lot in your work about your approach to family dinner. As you said, prioritizing comfort and relaxation above all else. This is so crucial and something I am always also struggling with. I would love to hear a little more about what you’ve figured out, and any sort of policies you have at your family table. </p><p><strong>Emiko</strong></p><p>Our family has quite an unusual dinner time because my husband works six nights a week in a restaurant so he’s not there. It’s just me and the girls. And before even Luna was was here, it was just me and my older daughter. It was just the two of us. And so two things happened with that dynamic.</p><p>One was that lunchtime became our main family meal where we could all have lunch together because the girls come out of school early enough to have lunch, so like 1 pm. And it’s before my husband goes to work. So lunch was our main meal together. <strong>And I think that lunch just feels a little bit more casual. I feel like there’s a like a lot less pressure, as opposed to dinner.</strong></p><p>For people who have trouble getting the family dinner together, what if it was breakfast or what if it was lunch that was your time together? Just a time that you are all at the table together and you’re all relaxed. <strong>My experience of dinnertime is this is the time of the day where my kids are there crankiest, I am my most tired.</strong> And then I’m on my own, on top of it, and having to get them ready for bed, get them ready for school the next day, make dinner, get them bathed, get them in their pajamas, get them to bed. It’s just all so much work for one parent to be doing or even two parents to be doing that. Or if you’re outnumbered. There was so much pressure in the evening. So I kind of liked that lunchtime became our our family meal time. And that really took the pressure off in the evening.</p><p>So dinner, when it was just me and the girls, has always just been what do you feel like? I would basically let my daughter choose what she wanted to eat based on how she felt because of her unpredictable appetite. I would say that whenever I did try to assume she would like this thing for dinner, even if it was one of her favorite safe foods, quite often she wasn’t in the mood for it. And then I would have wasted all this time like preparing something.</p><p><strong>Virginia</strong></p><p>Yeah, I’ve had that dinner about 4000 times.</p><p><strong>Emiko</strong></p><p>Exactly. So because it was just me and her, by around like 5pm I’d be like, “okay, so what do you feel like eating?” And let her tell me how she felt. And then I would usually have whatever the basics were there, whatever their safe foods were, I usually have those around. And then that way I would make her the dinner that she that she wanted based on what she she chose. It’s usually something quite simple because we have already have had a nice lunch together with with the whole family at lunchtime. So dinner might be like a bowl of rice with like a fried egg or something. And then whatever fruit was around or whatever other little things I could add, other little dishes. I could build on that and make like a little meal out of it and make something that I would like to eat. <strong>I always have something else that I want for myself. That’s important, too.</strong> Like, we’ll both be eating a bowl of rice as the base, and then she’ll have her thing and I’ll have my thing. That’s kind of how our family dinners evolved, when it was just her and me having dinner together.</p><p>And then when Luna came along, I just I just kept going because that was still quite a big thing for us. <strong>When we were at the table together, I just wanted that to be the most safe, comfort, comforting, comfortable place for her to be so that she could just be herself she could eat if she wanted to. She didn’t have to eat if she didn’t. I just wanted us to sit around a table together and and be able to connect and maybe chat.</strong></p><p><strong>Virginia</strong></p><p>I think that’s a really helpful reframe. I mean, my family’s schedules and lives does make it so dinner is the time when we can come together. But I’ve been thinking a lot about how do we prioritize that this is the safe space and a relaxed place, and not prioritize what everybody’s eating or how much people are eating and all of that and just I think that’s a useful touchstone to keep coming back to so I really appreciate you speaking to that. </p><h3><strong>Butter</strong></h3><p><strong>Emiko</strong></p><p>This might be wildly unpopular, but at the moment what is on my mind is tofu. And the reason for that is because I’ve just come back a couple of days ago from Japan. I haven’t been back to visit my family there in five years so it was a really special trip for me to be able to go back there. Also, before the country officially opened to tourists and travelers, because Japan has been closed this whole time.</p><p><strong>Virginia</strong></p><p>Wow. </p><p><strong>Emiko</strong></p><p>So it’s a really special time to be there. And one of the things that I had organized to do, which was like a dream of mine, was to learn how to make tofu. And so my mom came from Australia to meet us there and my sister came as well and we all went to the mountains in Japan and we made tofu together, which was just so so wonderful, because I can’t get good tofu here. I always had the most amazing tofu at my grandmother’s home in Japan. I don’t know, maybe in the states you get better tofu, but in Italy you get really really bad tofu. There’s only one kind and it’s like ultra vacuum packed and it’s just…</p><p><strong>Virginia</strong></p><p>That’s certainly my experience of it here, but I’m not a tofu expert.</p><p><strong>Emiko</strong></p><p>So homemade tofu or artisan made, actual really freshly made, like made that day tofu, I would often liken this to Italians, I’d be like, “that’s like having really fresh buffalo mozzarella, like a proper mozzarella. And so doing this doing this tofu making class was was exactly what I was hoping for. It was exactly that. It was just like making cheese. We were able to eat it right after the class and it was just the most amazing. I was just trying to capture this very nostalgic childhood memory I have of eating tofu at my grandmother’s table and I have never found that tofu again until the other day when I was tofu making class. So I am now going to make it at home. I can get back to that flavor and that sort of that really like creamy, melt in your mouth kind of texture.</p><p><strong>Virginia</strong></p><p>I love that. I have to admit, that makes me want to try better tofu and give it another try.</p><p><strong>Emiko</strong></p><p>Yeah, it makes a difference. It was like a whole world of difference.</p><p><strong>Virginia</strong></p><p>Okay, well mine is like the opposite of this experience. Now I’m a little embarrassed, to be honest. There are no bad foods—I’m very big believer in that. But I’m recommending frozen dumplings.</p><p><strong>Emiko</strong></p><p>Oh no, frozen dumplings are a staple in our house!</p><p><strong>Virginia</strong></p><p>Oh good, because I was like, she’s making tofu from scratch, like as it should be made in Japan and I’m like, “this box of frozen dumplings just really improved my family dinner.”</p><p>But yeah, I had never made them before! I don’t know why or where they’ve been all my life, but we are doing t<a href="https://virginiasolesmith.substack.com/p/meal-planning-is-democracy" target="_blank">his family meal planning</a> where we sit around as a family every Sunday and everyone’s grumpy about it and I love their grumpiness and I make them pick meals. And I had seen a recipe in New York Times Cooking for a <a href="https://cooking.nytimes.com/recipes/1022937-dumpling-noodle-soup" target="_blank">dumpling soup</a> made with ramen noodles or rice noodles or whatever and vegetables and broth, like very simple. And I just thought, I’m gonna pitch this for my night where I get to pick because I knew at least one of the kids would likely eat the noodles. I was like, I can deconstruct this into elements they might go for and it looks really tasty and its fall and I’m craving good soups and soups that like fill you up because I feel like a lot of soups are not a full meal. And we don’t talk enough about that, but anyway.</p><p><strong>Emiko</strong></p><p>Absolutely.</p><p><strong>Virginia</strong></p><p>And it was so simple because you make the noodles, you make the broth for the soup with ginger and garlic and miso paste and stock and then just drop in the frozen dumplings. You can just drop them straight in and they cook in the pot. And it was a 75 percent success rate, which is the most I can ever hope for with the four of us. I will never get 100 percent. 50 percent success with the kids, one kid was delighted. And what was cool and I have to give props to their school, both of the kids had done some kind of dumpling lesson around Lunar New Year last year. So they had a passing reference for it and were like, “Oh, dumplings. We know dumplings.” And I was like, I didn’t know that your school had done this, I would have gotten on this bandwagon so much sooner. Now I’m just like, I’m gonna buy all the dumplings and I want to try other ways to cook them.</p><p><strong>Emiko</strong></p><p>Yeah, actually, frozen dumplings are a staple. We always have them in the freezer, because that’s something that everybody loves. So on those nights when you only want to cook one thing, It’s like dumplings. We’re all just gonna have dumplings. And actually what you were saying that soup, I was going to say that when we’re doing one of our family meals, one of the things that I really like is the dishes that you can build on or take away from. You’re basically giving everyone the same base, like tacos. You’ve got all the ingredients, you put what you want in them. Or like a noodle soup. I do a plain noodle soup, like the one you were just describing for the girls. And then for Marco and I, I will put all kinds of things in.</p><p><strong>Virginia</strong></p><p>Yeah! We added chili garlic sauce, I’m so excited about it. That is really helpful to think about.</p><p>Well, Emiko, thank you so much. This was a wonderful conversation. I loved getting to talk with you. I feel like we could do this for hours. Thanks for being on the podcast!</p><p><strong>Emiko</strong></p><p>Thank you so much. It’s been such a pleasure to chat with you. </p><p><strong>Virginia</strong></p><p>Tell listeners where they can follow you and support your work and get more Luna content.</p><p>Emiko</p><p>You can find me at @<a href="https://www.instagram.com/emikodavies/" target="_blank">EmikoDavies</a> on Instagram or my website is <a href="https://Emikodavies.com" target="_blank">Emikodavies.com</a>. And I have a Substack newsletter, which is just called</p><p><a href="https://open.substack.com/pub/emikodavies" target="_blank">Emiko’s Newsletter</a></p><p>.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>“The Assumption is I’m to Blame for How She Looks.”</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:44:07</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast. This is the podcast where we talk about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith, I also write the Burnt Toast newsletter.Today I am chatting with Emiko Davies, an award winning Australian-Japanese food writer, photographer, and cookbook author based in Italy.Emiko grew up in a diplomatic family and spent most of her life living in countries other than her own, from China to the United States. After graduating from art school, she ended up in Florence, Italy in 2005 to study art restoration, and fell in love with a Tuscan Sommelier. They live with their daughters in a charming hilltop village between Florence and Pisa and plan to open their own space for sharing food and natural wine experiences in San Miniato in 2023. (Book your travel now!) Emiko has also written five cookbooks, most recently Cinnamon &amp; Salt, and she also shares her recipes on her Instagram and in her Substack newsletter, Emiko’s Newsletter.But today we’re talking less about Emiko’s amazing food (although I always have time to talk about Emiko’s amazing food). We’re talking about Emiko’s experiences parenting her daughter Luna who is in a bigger body. And as you can imagine, that gets especially complicated for Emiko, as a semi public figure who shares pieces of her life and her kids online. Episode 70 TranscriptVirginiaYou have been on my radar for such a long time as someone who produces this beautiful and delicious food. You live in Italy and live out my dreams in many ways—or at least it looks that way. I’m allowed to fantasize. But I didn’t realize until you started doing your Substack about a year ago that you were also very firmly anti-diet. And I am always so thrilled to discover food people who feel that way. Because, as I’ve discussed in the past (here with Julia Turshen!), the food world has a complicated relationship with all of these issues, as I know I don’t need to tell you.EmikoWell, I actually didn’t realize that there was a term for anti-diet until I started reading some of your work. I’m pretty sure you had a lot to do with it, Virginia, so thank you. But I once I started reading about that I realized I’ve been anti-diet my whole life. Because I, like my daughter Luna, grew up in a in a bigger body. I basically went through puberty and then became thin, like over the summer. My body completely changed. And then I was a thin teenager and have been all kinds of body shapes as my through my 30s and now I’m 42. Especially having babies and everything else.VirginiaWe all try out a lot of bodies, a lot of shapes.EmikoYeah, exactly. But one thing I have never been into was diets. I was just very lucky that growing up, that was something that my family never hinted at or never suggested that we needed to do. So I realize now, looking back, that I went through those periods of my life where I was in a bigger body completely unscathed really. I don’t really remember anytime ever feeling ashamed of myself or hating myself. For that, I feel really grateful. Restricting food was never something I was gonna do. I loved eating and I loved cooking. So when I realized there was a term for anti-diet, I was like, wow, this is, this is me. I found my home.VirginiaWhat a gift your family gave you. Do you have a sense of why your parents or the adults in your life were able to provide that safe space? EmikoI don’t know why I was so lucky. My mother is Japanese and she’s very tiny. She’s a really tiny Japanese lady. My father, though, is in a bigger body. And I don’t know if that had something to do with it. Body commenting or any of that sort of thing, it just was never something that we did in my family. I have a younger brother, who was always stick thin and still is stick thin and has never changed. My sister, though, was just like me, she had a bigger body as a child and as an adolescent. So maybe it was just a combination of the fact that we we all had different shaped bodies. And that was just who we were.VirginiaThey didn’t feel like, “We have to fight this.”EmikoI feel very lucky. Looking back on this now, I didn’t realize how lucky I really was. VirginiaSo you had this realization when you started sharing pictures—particularly of Luna, you have an older daughter, too—that suddenly you were in this conversation in a different way, that you weren’t just sharing pictures of your kids.EmikoSo my older daughter is nine and she’s straight sized. And actually, we had a few years of really difficult eating, where she basically was only eating a handful of things. She was so anxious about school that she wouldn’t eat breakfast or eat at school. So she would come home at four in the afternoon and hadn’t eaten a thing and she was getting so skinny. So she was a whole different thing. I was always trying to make sure she was really comfortable around food and that mealtimes were just really the chillest and most peaceful place to be. I didn’t want to create any more anxiety than what she was already going through. And then Luna came along when we were in the middle of this really difficult eating phase. I’m gonna say its a phase because she is getting out of it now that she’s nearly 10. But the ages between four and eight were really, really difficult years.And Luna was born when she was five and a half, so right in the middle of this. And Luna was just this bubbly, funny, kind of crazy, little second daughter. When she was a toddler, I was posting photos and videos as I had always done on on Instagram and on my blog, of food things that we do together, which is basically like what we do whenever we have any free time. Almost every day, on the weekends or after school, we’re making something or at least I’m cooking something and my kids usually jump in and want to play with whatever it is that I’m making.And when when Luna was a toddler, people loved seeing Luna content. You could tell she really loves food. She loves trying anything, eating anything, sticking her hand in a bag of flour or whatever it was. You know, making a mess. I’m usually in the kitchen testing recipes and things like that and I would post all these photos and videos and sometimes we’d be making pasta or baking something, whatever it was. And so that was great, people love seeing little Luna doing that.And one of her one of the videos that that people still talk about when they write to me about her is Luna drinking a bowl of minestrone which was her favorite thing. She literally will pick up the bowl and drink every last drop out of there. And then like put it down and give this big sigh. Like, “That was so good.” So I was sharing these things. And when she was little, people just loved it and saw the joy and the innocence. That was the main thing people would write to me: This is just pure joy.VirginiaI mean, her reaction to minestrone is exactly correct. It’s delicious. EmikoThe first time I got some really startlingly negative, really hateful comments was about a year ago. I happened to be making a tiramisu when Luna popped in like she always does no matter what I make in the kitchen. She’ll be there like, what are you doing? Can I come and help you? And she’ll stick her hands in whatever it is I’m making. I was gutting a fish and she did the same thing with a fish, right? She’s just in there, curious about whatever it is that I’m doing.But this time, it happened to be a tiramisu, which, you know, is a dessert made with mascarpone, eggs, cream. I had some persimmons that were super ripe and I was using them in the tiramisu. And I think it’s kind of… what’s the word? Maybe predictable? That this was going to happen with a photo of Luna with a dessert. Not minestrone, which was full of vegetables, but a dessert. And the only actually the only times I have ever gotten negative comments is when they see Luna with something sweet. In this case, it was a tiramisu and she wasn’t actually eating it. She was helping me make… I wouldn’t even say she was helping me. She was just making a mess! VirginiaShe was in the process.Luna and the TiramisuEmikoShe was like, “What’s this?” And literally stuck a savoiard, like the lady finger biscuit, in the egg and sugar before I had even put the mascarpone in there. And she was just messing around. So I had these photos and I have the recipe that I was sharing in my newsletter. That was the first time that I got some really negative comments and the comments were basically, “What are you doing to this child?” This was clearly something that they saw as my fault. “What kind of parent does this to their child?” The assumptions are that she’s eating too much and that she has this really like hearty appetite, which also she doesn’t. She eats regularly! Thank god, she’s not a difficult eater, like my older daughter, but she’s not a particularly big eater, either. I just don’t think that that has anything to do with anything at all. But it’s this assumption that people have when they see her, especially coupled with an image of cake or dessert or sweets, right? The assumption is that I am to blame for how she looks. And I think that’s the problem.VirginiaThe problem is that they’re seeing her body as a problem, when it’s absolutely not a problem. It’s just her body. I have so much anger about this whole situation. They’re taking this one tiny snapshot of your day —I can’t even say it’s a snapshot of your life. It’s a moment of a day!—And they’re assuming that they know everything about your parenting, your feeding, her relationship with food, who she is. The number of assumptions being made here is staggering.But what makes me saddest is that it puts you in this place of having to defend yourself—which you don’t owe them or owe anybody—and of feeling like you have to explain what her appetite really is, when that’s none of our business. Nobody needs to know how Luna eats or doesn’t eat. That’s this dynamic that we force on kids in bigger bodies and parents of kids and bigger bodies that you have to justify that things are okay. And you’re never asked those same questions if your older daughter is in the tiramisu picture. Nobody would have had anything to say about it.EmikoExactly. Because I do have so many more photos and videos of Mariù, my older daughter, making cupcakes, making cream buns. They just see this thin, “normal” looking girl and there’s no problem there for them. Whereas when they see Luna, they think there is something wrong with that picture.VirginiaRight, which is just anti-fat bias. You have also had a lot of really positive comments about Luna. So I wanted to also talk a little bit about that piece of that because I mean, I love Luna content. She is such a joyous child. She’s such a sunshine-y kid and I love seeing her explore foods. EmikoI’ve actually been blown away by the positive responses from people, to be honest. They far outnumber the negative comments. People have have written privately and publicly to me—all kinds of people, younger people who don’t have kids, older people who were a kid like Luna, people who are in food, people who aren’t, so many people wrote to me—not only about this negative comment, but just in general. Whenever they see something of Luna, they just write to me to say, “I love this, I love seeing this celebration of food and joy and life.” So that has actually been something that has always encouraged me to continue sharing Luna and sharing just these little snippets of our life. Because I do get so many really, really heartwarming messages and actually quite often tearjerking messages, as well. One of the ones that really stuck out to me, for example, was I got a private message from Karen Barnes, the editor of Delicious Magazine in the UK. She wrote to me to say that she had grown up in a bigger body and how she was put on a diet. Like for Easter, she wasn’t given an Easter egg, they’d given her some tights or something else. And she felt many, many, many years of complete shame about her body and went through yo-yo dieting. She’s still now battling all of these issues, because of what was put on her as a child. And she wrote to me just to tell her her story, and to say how how happy she is to see that Luna is going down another path, and that there’s somebody showing that there is another path.You can just continue with life and celebrate food as it is, encourage a good relationship with food, and do it no matter what size your child is. So when I when I get messages like that, I think, yeah, I’m not doing anything wrong. I should continue sharing this. emikodaviesA post shared by Emiko Davies (@emikodavies)VirginiaI just had a message today from a reader who had taken her daughter in a bigger body to the pediatrician. And the pediatrician had made comments about “Are you eating healthy foods?” And she was questioning herself . When you get the negative comments, our culture has trained us to then think What am I doing wrong? They’ve called me out in some way. You sharing Luna and sharing the way your family is so joyful with food and so respectful of your kids bodies is helping families to say, “Oh, I can keep parenting my child in a larger body from this place of trust and respect and love. And I don’t need to do anything differently.” And it’s so powerful and we really need that representation. But I’m also very aware that it’s coming with a cost to you, because you have to deal with these other reactions.EmikoYeah, it feels—and I’m sure you you feel like this, too—like you’re swimming against the stream. And sometimes I wonder, should I keep doing this? What am I doing? But on the other hand, I also think the percentage of negative comments I got were actually tiny compared to the outpouring of warm and supportive messages. I think I need to maybe learn to just to block those hateful comments and try not to take them personally, which is super hard. When it’s about me, it’s easier for me to not take it personally, but when it’s about my child, that’s that’s really that’s really tough.VirginiaIt’s so vulnerable. I completely get that. And, you know, in my case, my older daughter’s story was shared in a very public way. I wrote a book about it, I wrote a New York Times Magazine article about it. I’ve done dozens of podcasts about it. And I did reach a point where I thought, “I’m going to talk a lot less about her.” I don’t put her picture on my public Instagram anymore, unless you can’t really see her face. Because I wanted to start to give her, as she was getting older, more privacy. And with the younger one, I’ve started to move in the same direction. Even though she doesn’t have a dramatic story like that. It’s easier to share when they’re little, when they’re toddlers and babies and preschoolers, there’s something much more innocuous about sharing them at that point. So I really relate to the struggle you have of like, they’re a joyful part of my life, I share my life as part of my work and where do we draw these lines? How do we figure out what guardrails our kids need? There are no easy answers to this one.EmikoYeah, the lines are very blurred.VirginiaI don’t know if you’ve thought about either turning off comments on Luna posts or putting a clear disclaimer of “I’ll be blocking negative comments.” Having some clear boundaries set with your audience can be really helpful. What’s nice about it in a way is the the people who are going to make the negative comments are still going to make the negative comments, but it gets everyone else on the same page. Your audience, the ones who support you, the ones who get it, the ones who appreciate what you’re doing and realize the value of what you’re doing. So then I find it helps the audience step up. I’ll see people dealing with the negative comments for me, which is lovely and so supportive when people want to take on that work. It also clarifies, for me, when someone breaks one of my rules that I have set, it’s an instant delete, instant block. I just don’t even engage with it because I’ve set that clear boundary. I don’t engage with it, I don’t try to convince that person of anything. EmikoI recently discovered that I can turn off commenting and only allow comments from people who follow me. VirginiaYes, I did that! That was a game changer.EmikoYes, it was. The most recent negative comment that I got about Luna, I just decided, I know that my community are the supportive ones. In fact, that one about the persimmon tiramisu, there were two people who wrote some comments and they got eaten up by my followers. I didn’t even have to say anything to them. They just got ganged up on in the comment section until they deleted their own comments. So it was incredible. I have such a supportive group. I really do. But yeah, turning off comments but allowing your followers to comment.VirginiaThat’s another reason why comments are a paid subscriber benefit on Burnt Toast. I don’t want Burnt Toast to be a place where I have to deal with trolls, or at least if I do they have paid for the privilege.EmikoThat is really brilliant.VirginiaIt keeps this community safe. And as a result, it is a place where I feel like I can talk more about more complicated or personal things in a way that Instagram doesn’t always feel like the right venue for. So that’s really nice.EmikoOne of the one of the places where I found this whole conversation really difficult actually is with a family member when I was recently back in Australia for the first time in nearly three years. They hadn’t seen Luna since she was one year old and they felt it necessary to comment. They again assumed that I was doing something really wrong, that there was something wrong to begin with all of that. That’s been more difficult because you can’t just block your family member. Well, some people do, but it’s a bit harder.VirginiaYeah, that is a tricky one. I think often in those moments—I don’t know if this comment was made within earshot of Luna—but I think what’s really important is to think, what do I want my kid to take away? I want my kid to see me trusting them. This person or family member making this comment has no business making this comment to you, so their feelings are sort of immaterial even if you have to be kind of careful because family social dynamics are complicated. I still feel like the most important thing is just, “We trust her body, we trust her, we are not worried. We don’t see her body as a problem.” And then that way, whatever that other person says, the kid is taking away that “Mom is not worried about this. Nobody in my immediate core family is seeing a problem.” And that is really powerful and something I’m sure Luna is getting from you regularly.EmikoI think that I actually read those exact words from your newsletter. I have them written down. This is something that I wanted to practice because it is so hurtful when when somebody says something about your child, and I wanted to be calm and collected and have the best thing to say back and those words are the best thing to say.VirginiaIt shuts it down because what does this person want to say? “Don’t trust your child?” They can’t combat that, they sound like an idiot. I developed that strategy when my older daughter was at the height of her feeding challenges, I developed that strategy because that’s another place where people feel very free to weigh in on what your child is eating or not eating or they’re only eating white foods or that kind of thing. I’ve actually used it with both my kids quite often, for a variety of reasons. It’s really all purpose, because these are very much the same problem even though they’re manifesting differently. In both cases, someone sees a child who only eats five foods or who in my case was on a feeding tube, and they see something’s gone wrong. There’s a problem and this child’s body is a problem. We see someone in a bigger body and we assume this is a problem to solve. In both cases, there’s this unsolicited input, feeling like they need to undermine or question your parenting in some way. It’s all coming from this larger cultural messaging about there being one right way for a kid to eat, one right body for a kid to have, and that the right way to eat should equal the right body when of course we know these two things are totally unrelated. EmikoI have actually used that phrase as well with my older daughter in a parent teachers meeting where her teachers pointed out to me that she wasn’t eating anything at school and they were very, very, very concerned. They would watch her like a hawk and if she did take a bite, they would get the whole class to applaud. They were doing this for a couple of months and she didn’t tell me about this. I didn’t know the teachers had done this. And she had developed this fear of eating in front of other people. She felt really ashamed. She didn’t even want to go over to her best friend’s house if it involved a lunch or dinner. She was like, “You have to pick me up before dinnertime. I don’t want to eat there.” Because I think she had become so afraid of the adults judging her.VirginiaIt’s an amazing erasure of body autonomy. It just stuns me that people think just because this is a child, they have no right to any privacy. It’s a such a boundary violation.EmikoMind boggling.VirginiaSo I think it is using all these skills you built with your older daughter and repurposing them for the same kind of boundary violation. I’m curious, too—I know Lunas only four, these conversations are very much probably just starting with her. But does she have an awareness of her body being different? Does she have any sense of that? Has any of that started to come up for you guys?EmikoI don’t think that she really knows or maybe doesn’t have the language for it yet. But we have had a couple of instances, especially this summer, like when we were at the beach, where other children have pointed at her and within earshot said something about her body. And I just had to whip around to them and say, “I’m sorry, but it’s really not polite to talk about other people’s bodies.” And just leave it at that. But either she didn’t hear it or she didn’t seem to care or she didn’t know really what they were saying.But what breaks my heart is when she does say that she doesn’t look like Mariù, her older sister, and she wants to be beautiful. She only ever wants to wear dresses, the fluffier and the tutu-ier, the more sparkly it is, the better. She she wants to be ultra feminine. So it’s got to be pink or maybe purple, it’s got to be glittery. It’s got to be a dress. So at the moment, all she wears to school are dresses when all the other kids are wearing stuff they can get messy on the playground. But I’m fulfilling her ballerina dreams by letting her wear tutus to school.VirginiaThat is another form of body autonomy, letting kids lean into their own aesthetic choices. I say this as the parent of a child with blue hair at the moment. We’re embracing her aesthetic choices. And it’s pretty fun to see what they come up with and see their version of these things. I mean that “I want to be beautiful” piece is of course heartbreaking because bigger bodied is beautiful. These things are not in opposition to each other. And that’s a conversation that I’m sure will evolve as she gets older. There’s that wonderful kids’ book Beautifully Me by Nabela Noor. I don’t know if you have that one.EmikoI don’t, but I’m on the lookout for any book or film or anything that’s that has somebody that is bigger bodied and beautiful.VirginiaNabela is an influencer, she started as a beauty YouTuber. She is Bengali, she’s in a bigger body. And it’s a picture book she wrote a kind of about her own childhood. The main character is probably like five or six and aware of like her older sister on a diet and her mom saying something about her body and picking up on all these anxieties about the adults in her life. And then starting to worry, “Can I be beautiful if they feel like they can’t be beautiful. “The upshot is a really lovely message about you decide what’s beautiful and beauty is inside us, as well. I was surprised by how thoughtful and how nuanced the story is. So that’s certainly one to add to your library when you have a kid who is really interested in being beautiful.The other piece of it is we have to help kids understand that beauty is the least important thing about them, that that’s not what we’re defining ourselves by, and that it’s an optional standard you can opt in and out of. That’s a conversation that takes longer. And when you have a kid craving this experience of feeling beautiful, it’s nice to be able to give them this book and give them the tutus and the sparkly dresses and let them enjoy that. EmikoYeah, that sounds great. VirginiaWhile we’re on the subject of kids clothes, you and I have also talked a little bit about the challenges of plus sized kids clothing. I’d love to hear any recent breakthroughs you’ve had on that front or, or struggle points that you’re having.Burnt Toast by Virginia Sole-SmithWhere Are All the Plus Size Kids&apos; Clothes?Listen now (41 min) | It’s hard to be fat as an adult. When you are fat adult with a fat child, you’re a particularly kind of terrible in society. You’re listening to Burnt Toast. I&apos;m Virginia Sole-Smith and I also write the Burnt Toast newsletter. Today I am chatting with Pam Luk, founder of…Listen now3 years ago · 21 likes · 31 comments · Virginia Sole-Smith and Pamela LukEmikoDresses are, I think, the easiest way to dress Luna. And the fact that she loves them and always wants to wear them tells me 1. She’s comfortable in them and 2. They make her feel good. Sometimes I do try to put leggings on her. The choice of girls’ clothing here in Italy is is really a disaster. Everything is made out of stretchy material so it’s more meant to be like skin tight, skin hugging. I think that she finds tights and leggings too restrictive because they are tight. She doesn’t like that feeling. So we’re still having quite a balmy autumn at the moment, so she’s still wearing her summer dresses. I usually look for A-line dresses. Nothing with a waist because those also like cinch in and are not comfortable. Anything that she can move around easily in because she’s really active. She’s a really active four year old. VirginiaYes, she wants to be able to play. I was a big sparkly dress kid, too. I can remember one of my grandmothers being sort of horrified that I was playing in the mud in a sparkly princess dress. I think it was a bridesmaid’s dress, like I’d worn it to be a bridesmaid in the wedding and then I was still wearing it every day.EmikoThat sounds familiar.VirginiaAnd my mom was like, “Well, if she wants to wear party dresses and she wants to play then the party dresses are just gonna get dirty. I’m not going to say ‘Oh, you have to be so careful because you’re wearing a fancy dress,’ because then the dress is this barrier.”EmikoA barrier to having fun and being yourself.Leave a commentVirginiaThe other thing I wanted to touch on quickly, is: You talk a lot in your work about your approach to family dinner. As you said, prioritizing comfort and relaxation above all else. This is so crucial and something I am always also struggling with. I would love to hear a little more about what you’ve figured out, and any sort of policies you have at your family table. EmikoOur family has quite an unusual dinner time because my husband works six nights a week in a restaurant so he’s not there. It’s just me and the girls. And before even Luna was was here, it was just me and my older daughter. It was just the two of us. And so two things happened with that dynamic.One was that lunchtime became our main family meal where we could all have lunch together because the girls come out of school early enough to have lunch, so like 1 pm. And it’s before my husband goes to work. So lunch was our main meal together. And I think that lunch just feels a little bit more casual. I feel like there’s a like a lot less pressure, as opposed to dinner.For people who have trouble getting the family dinner together, what if it was breakfast or what if it was lunch that was your time together? Just a time that you are all at the table together and you’re all relaxed. My experience of dinnertime is this is the time of the day where my kids are there crankiest, I am my most tired. And then I’m on my own, on top of it, and having to get them ready for bed, get them ready for school the next day, make dinner, get them bathed, get them in their pajamas, get them to bed. It’s just all so much work for one parent to be doing or even two parents to be doing that. Or if you’re outnumbered. There was so much pressure in the evening. So I kind of liked that lunchtime became our our family meal time. And that really took the pressure off in the evening.So dinner, when it was just me and the girls, has always just been what do you feel like? I would basically let my daughter choose what she wanted to eat based on how she felt because of her unpredictable appetite. I would say that whenever I did try to assume she would like this thing for dinner, even if it was one of her favorite safe foods, quite often she wasn’t in the mood for it. And then I would have wasted all this time like preparing something.VirginiaYeah, I’ve had that dinner about 4000 times.EmikoExactly. So because it was just me and her, by around like 5pm I’d be like, “okay, so what do you feel like eating?” And let her tell me how she felt. And then I would usually have whatever the basics were there, whatever their safe foods were, I usually have those around. And then that way I would make her the dinner that she that she wanted based on what she she chose. It’s usually something quite simple because we have already have had a nice lunch together with with the whole family at lunchtime. So dinner might be like a bowl of rice with like a fried egg or something. And then whatever fruit was around or whatever other little things I could add, other little dishes. I could build on that and make like a little meal out of it and make something that I would like to eat. I always have something else that I want for myself. That’s important, too. Like, we’ll both be eating a bowl of rice as the base, and then she’ll have her thing and I’ll have my thing. That’s kind of how our family dinners evolved, when it was just her and me having dinner together.And then when Luna came along, I just I just kept going because that was still quite a big thing for us. When we were at the table together, I just wanted that to be the most safe, comfort, comforting, comfortable place for her to be so that she could just be herself she could eat if she wanted to. She didn’t have to eat if she didn’t. I just wanted us to sit around a table together and and be able to connect and maybe chat.VirginiaI think that’s a really helpful reframe. I mean, my family’s schedules and lives does make it so dinner is the time when we can come together. But I’ve been thinking a lot about how do we prioritize that this is the safe space and a relaxed place, and not prioritize what everybody’s eating or how much people are eating and all of that and just I think that’s a useful touchstone to keep coming back to so I really appreciate you speaking to that. ButterEmikoThis might be wildly unpopular, but at the moment what is on my mind is tofu. And the reason for that is because I’ve just come back a couple of days ago from Japan. I haven’t been back to visit my family there in five years so it was a really special trip for me to be able to go back there. Also, before the country officially opened to tourists and travelers, because Japan has been closed this whole time.VirginiaWow. EmikoSo it’s a really special time to be there. And one of the things that I had organized to do, which was like a dream of mine, was to learn how to make tofu. And so my mom came from Australia to meet us there and my sister came as well and we all went to the mountains in Japan and we made tofu together, which was just so so wonderful, because I can’t get good tofu here. I always had the most amazing tofu at my grandmother’s home in Japan. I don’t know, maybe in the states you get better tofu, but in Italy you get really really bad tofu. There’s only one kind and it’s like ultra vacuum packed and it’s just…VirginiaThat’s certainly my experience of it here, but I’m not a tofu expert.EmikoSo homemade tofu or artisan made, actual really freshly made, like made that day tofu, I would often liken this to Italians, I’d be like, “that’s like having really fresh buffalo mozzarella, like a proper mozzarella. And so doing this doing this tofu making class was was exactly what I was hoping for. It was exactly that. It was just like making cheese. We were able to eat it right after the class and it was just the most amazing. I was just trying to capture this very nostalgic childhood memory I have of eating tofu at my grandmother’s table and I have never found that tofu again until the other day when I was tofu making class. So I am now going to make it at home. I can get back to that flavor and that sort of that really like creamy, melt in your mouth kind of texture.VirginiaI love that. I have to admit, that makes me want to try better tofu and give it another try.EmikoYeah, it makes a difference. It was like a whole world of difference.VirginiaOkay, well mine is like the opposite of this experience. Now I’m a little embarrassed, to be honest. There are no bad foods—I’m very big believer in that. But I’m recommending frozen dumplings.EmikoOh no, frozen dumplings are a staple in our house!VirginiaOh good, because I was like, she’s making tofu from scratch, like as it should be made in Japan and I’m like, “this box of frozen dumplings just really improved my family dinner.”But yeah, I had never made them before! I don’t know why or where they’ve been all my life, but we are doing this family meal planning where we sit around as a family every Sunday and everyone’s grumpy about it and I love their grumpiness and I make them pick meals. And I had seen a recipe in New York Times Cooking for a dumpling soup made with ramen noodles or rice noodles or whatever and vegetables and broth, like very simple. And I just thought, I’m gonna pitch this for my night where I get to pick because I knew at least one of the kids would likely eat the noodles. I was like, I can deconstruct this into elements they might go for and it looks really tasty and its fall and I’m craving good soups and soups that like fill you up because I feel like a lot of soups are not a full meal. And we don’t talk enough about that, but anyway.EmikoAbsolutely.VirginiaAnd it was so simple because you make the noodles, you make the broth for the soup with ginger and garlic and miso paste and stock and then just drop in the frozen dumplings. You can just drop them straight in and they cook in the pot. And it was a 75 percent success rate, which is the most I can ever hope for with the four of us. I will never get 100 percent. 50 percent success with the kids, one kid was delighted. And what was cool and I have to give props to their school, both of the kids had done some kind of dumpling lesson around Lunar New Year last year. So they had a passing reference for it and were like, “Oh, dumplings. We know dumplings.” And I was like, I didn’t know that your school had done this, I would have gotten on this bandwagon so much sooner. Now I’m just like, I’m gonna buy all the dumplings and I want to try other ways to cook them.EmikoYeah, actually, frozen dumplings are a staple. We always have them in the freezer, because that’s something that everybody loves. So on those nights when you only want to cook one thing, It’s like dumplings. We’re all just gonna have dumplings. And actually what you were saying that soup, I was going to say that when we’re doing one of our family meals, one of the things that I really like is the dishes that you can build on or take away from. You’re basically giving everyone the same base, like tacos. You’ve got all the ingredients, you put what you want in them. Or like a noodle soup. I do a plain noodle soup, like the one you were just describing for the girls. And then for Marco and I, I will put all kinds of things in.VirginiaYeah! We added chili garlic sauce, I’m so excited about it. That is really helpful to think about.Well, Emiko, thank you so much. This was a wonderful conversation. I loved getting to talk with you. I feel like we could do this for hours. Thanks for being on the podcast!EmikoThank you so much. It’s been such a pleasure to chat with you. VirginiaTell listeners where they can follow you and support your work and get more Luna content.EmikoYou can find me at @EmikoDavies on Instagram or my website is Emikodavies.com. And I have a Substack newsletter, which is just calledEmiko’s Newsletter.</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast. This is the podcast where we talk about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith, I also write the Burnt Toast newsletter.Today I am chatting with Emiko Davies, an award winning Australian-Japanese food writer, photographer, and cookbook author based in Italy.Emiko grew up in a diplomatic family and spent most of her life living in countries other than her own, from China to the United States. After graduating from art school, she ended up in Florence, Italy in 2005 to study art restoration, and fell in love with a Tuscan Sommelier. They live with their daughters in a charming hilltop village between Florence and Pisa and plan to open their own space for sharing food and natural wine experiences in San Miniato in 2023. (Book your travel now!) Emiko has also written five cookbooks, most recently Cinnamon &amp; Salt, and she also shares her recipes on her Instagram and in her Substack newsletter, Emiko’s Newsletter.But today we’re talking less about Emiko’s amazing food (although I always have time to talk about Emiko’s amazing food). We’re talking about Emiko’s experiences parenting her daughter Luna who is in a bigger body. And as you can imagine, that gets especially complicated for Emiko, as a semi public figure who shares pieces of her life and her kids online. Episode 70 TranscriptVirginiaYou have been on my radar for such a long time as someone who produces this beautiful and delicious food. You live in Italy and live out my dreams in many ways—or at least it looks that way. I’m allowed to fantasize. But I didn’t realize until you started doing your Substack about a year ago that you were also very firmly anti-diet. And I am always so thrilled to discover food people who feel that way. Because, as I’ve discussed in the past (here with Julia Turshen!), the food world has a complicated relationship with all of these issues, as I know I don’t need to tell you.EmikoWell, I actually didn’t realize that there was a term for anti-diet until I started reading some of your work. I’m pretty sure you had a lot to do with it, Virginia, so thank you. But I once I started reading about that I realized I’ve been anti-diet my whole life. Because I, like my daughter Luna, grew up in a in a bigger body. I basically went through puberty and then became thin, like over the summer. My body completely changed. And then I was a thin teenager and have been all kinds of body shapes as my through my 30s and now I’m 42. Especially having babies and everything else.VirginiaWe all try out a lot of bodies, a lot of shapes.EmikoYeah, exactly. But one thing I have never been into was diets. I was just very lucky that growing up, that was something that my family never hinted at or never suggested that we needed to do. So I realize now, looking back, that I went through those periods of my life where I was in a bigger body completely unscathed really. I don’t really remember anytime ever feeling ashamed of myself or hating myself. For that, I feel really grateful. Restricting food was never something I was gonna do. I loved eating and I loved cooking. So when I realized there was a term for anti-diet, I was like, wow, this is, this is me. I found my home.VirginiaWhat a gift your family gave you. Do you have a sense of why your parents or the adults in your life were able to provide that safe space? EmikoI don’t know why I was so lucky. My mother is Japanese and she’s very tiny. She’s a really tiny Japanese lady. My father, though, is in a bigger body. And I don’t know if that had something to do with it. Body commenting or any of that sort of thing, it just was never something that we did in my family. I have a younger brother, who was always stick thin and still is stick thin and has never changed. My sister, though, was just like me, she had a bigger body as a child and as an adolescent. So maybe it was just a combination of the fact that we we all had different shaped bodies. And that was just who we were.VirginiaThey didn’t feel like, “We have to fight this.”EmikoI feel very lucky. Looking back on this now, I didn’t realize how lucky I really was. VirginiaSo you had this realization when you started sharing pictures—particularly of Luna, you have an older daughter, too—that suddenly you were in this conversation in a different way, that you weren’t just sharing pictures of your kids.EmikoSo my older daughter is nine and she’s straight sized. And actually, we had a few years of really difficult eating, where she basically was only eating a handful of things. She was so anxious about school that she wouldn’t eat breakfast or eat at school. So she would come home at four in the afternoon and hadn’t eaten a thing and she was getting so skinny. So she was a whole different thing. I was always trying to make sure she was really comfortable around food and that mealtimes were just really the chillest and most peaceful place to be. I didn’t want to create any more anxiety than what she was already going through. And then Luna came along when we were in the middle of this really difficult eating phase. I’m gonna say its a phase because she is getting out of it now that she’s nearly 10. But the ages between four and eight were really, really difficult years.And Luna was born when she was five and a half, so right in the middle of this. And Luna was just this bubbly, funny, kind of crazy, little second daughter. When she was a toddler, I was posting photos and videos as I had always done on on Instagram and on my blog, of food things that we do together, which is basically like what we do whenever we have any free time. Almost every day, on the weekends or after school, we’re making something or at least I’m cooking something and my kids usually jump in and want to play with whatever it is that I’m making.And when when Luna was a toddler, people loved seeing Luna content. You could tell she really loves food. She loves trying anything, eating anything, sticking her hand in a bag of flour or whatever it was. You know, making a mess. I’m usually in the kitchen testing recipes and things like that and I would post all these photos and videos and sometimes we’d be making pasta or baking something, whatever it was. And so that was great, people love seeing little Luna doing that.And one of her one of the videos that that people still talk about when they write to me about her is Luna drinking a bowl of minestrone which was her favorite thing. She literally will pick up the bowl and drink every last drop out of there. And then like put it down and give this big sigh. Like, “That was so good.” So I was sharing these things. And when she was little, people just loved it and saw the joy and the innocence. That was the main thing people would write to me: This is just pure joy.VirginiaI mean, her reaction to minestrone is exactly correct. It’s delicious. EmikoThe first time I got some really startlingly negative, really hateful comments was about a year ago. I happened to be making a tiramisu when Luna popped in like she always does no matter what I make in the kitchen. She’ll be there like, what are you doing? Can I come and help you? And she’ll stick her hands in whatever it is I’m making. I was gutting a fish and she did the same thing with a fish, right? She’s just in there, curious about whatever it is that I’m doing.But this time, it happened to be a tiramisu, which, you know, is a dessert made with mascarpone, eggs, cream. I had some persimmons that were super ripe and I was using them in the tiramisu. And I think it’s kind of… what’s the word? Maybe predictable? That this was going to happen with a photo of Luna with a dessert. Not minestrone, which was full of vegetables, but a dessert. And the only actually the only times I have ever gotten negative comments is when they see Luna with something sweet. In this case, it was a tiramisu and she wasn’t actually eating it. She was helping me make… I wouldn’t even say she was helping me. She was just making a mess! VirginiaShe was in the process.Luna and the TiramisuEmikoShe was like, “What’s this?” And literally stuck a savoiard, like the lady finger biscuit, in the egg and sugar before I had even put the mascarpone in there. And she was just messing around. So I had these photos and I have the recipe that I was sharing in my newsletter. That was the first time that I got some really negative comments and the comments were basically, “What are you doing to this child?” This was clearly something that they saw as my fault. “What kind of parent does this to their child?” The assumptions are that she’s eating too much and that she has this really like hearty appetite, which also she doesn’t. She eats regularly! Thank god, she’s not a difficult eater, like my older daughter, but she’s not a particularly big eater, either. I just don’t think that that has anything to do with anything at all. But it’s this assumption that people have when they see her, especially coupled with an image of cake or dessert or sweets, right? The assumption is that I am to blame for how she looks. And I think that’s the problem.VirginiaThe problem is that they’re seeing her body as a problem, when it’s absolutely not a problem. It’s just her body. I have so much anger about this whole situation. They’re taking this one tiny snapshot of your day —I can’t even say it’s a snapshot of your life. It’s a moment of a day!—And they’re assuming that they know everything about your parenting, your feeding, her relationship with food, who she is. The number of assumptions being made here is staggering.But what makes me saddest is that it puts you in this place of having to defend yourself—which you don’t owe them or owe anybody—and of feeling like you have to explain what her appetite really is, when that’s none of our business. Nobody needs to know how Luna eats or doesn’t eat. That’s this dynamic that we force on kids in bigger bodies and parents of kids and bigger bodies that you have to justify that things are okay. And you’re never asked those same questions if your older daughter is in the tiramisu picture. Nobody would have had anything to say about it.EmikoExactly. Because I do have so many more photos and videos of Mariù, my older daughter, making cupcakes, making cream buns. They just see this thin, “normal” looking girl and there’s no problem there for them. Whereas when they see Luna, they think there is something wrong with that picture.VirginiaRight, which is just anti-fat bias. You have also had a lot of really positive comments about Luna. So I wanted to also talk a little bit about that piece of that because I mean, I love Luna content. She is such a joyous child. She’s such a sunshine-y kid and I love seeing her explore foods. EmikoI’ve actually been blown away by the positive responses from people, to be honest. They far outnumber the negative comments. People have have written privately and publicly to me—all kinds of people, younger people who don’t have kids, older people who were a kid like Luna, people who are in food, people who aren’t, so many people wrote to me—not only about this negative comment, but just in general. Whenever they see something of Luna, they just write to me to say, “I love this, I love seeing this celebration of food and joy and life.” So that has actually been something that has always encouraged me to continue sharing Luna and sharing just these little snippets of our life. Because I do get so many really, really heartwarming messages and actually quite often tearjerking messages, as well. One of the ones that really stuck out to me, for example, was I got a private message from Karen Barnes, the editor of Delicious Magazine in the UK. She wrote to me to say that she had grown up in a bigger body and how she was put on a diet. Like for Easter, she wasn’t given an Easter egg, they’d given her some tights or something else. And she felt many, many, many years of complete shame about her body and went through yo-yo dieting. She’s still now battling all of these issues, because of what was put on her as a child. And she wrote to me just to tell her her story, and to say how how happy she is to see that Luna is going down another path, and that there’s somebody showing that there is another path.You can just continue with life and celebrate food as it is, encourage a good relationship with food, and do it no matter what size your child is. So when I when I get messages like that, I think, yeah, I’m not doing anything wrong. I should continue sharing this. emikodaviesA post shared by Emiko Davies (@emikodavies)VirginiaI just had a message today from a reader who had taken her daughter in a bigger body to the pediatrician. And the pediatrician had made comments about “Are you eating healthy foods?” And she was questioning herself . When you get the negative comments, our culture has trained us to then think What am I doing wrong? They’ve called me out in some way. You sharing Luna and sharing the way your family is so joyful with food and so respectful of your kids bodies is helping families to say, “Oh, I can keep parenting my child in a larger body from this place of trust and respect and love. And I don’t need to do anything differently.” And it’s so powerful and we really need that representation. But I’m also very aware that it’s coming with a cost to you, because you have to deal with these other reactions.EmikoYeah, it feels—and I’m sure you you feel like this, too—like you’re swimming against the stream. And sometimes I wonder, should I keep doing this? What am I doing? But on the other hand, I also think the percentage of negative comments I got were actually tiny compared to the outpouring of warm and supportive messages. I think I need to maybe learn to just to block those hateful comments and try not to take them personally, which is super hard. When it’s about me, it’s easier for me to not take it personally, but when it’s about my child, that’s that’s really that’s really tough.VirginiaIt’s so vulnerable. I completely get that. And, you know, in my case, my older daughter’s story was shared in a very public way. I wrote a book about it, I wrote a New York Times Magazine article about it. I’ve done dozens of podcasts about it. And I did reach a point where I thought, “I’m going to talk a lot less about her.” I don’t put her picture on my public Instagram anymore, unless you can’t really see her face. Because I wanted to start to give her, as she was getting older, more privacy. And with the younger one, I’ve started to move in the same direction. Even though she doesn’t have a dramatic story like that. It’s easier to share when they’re little, when they’re toddlers and babies and preschoolers, there’s something much more innocuous about sharing them at that point. So I really relate to the struggle you have of like, they’re a joyful part of my life, I share my life as part of my work and where do we draw these lines? How do we figure out what guardrails our kids need? There are no easy answers to this one.EmikoYeah, the lines are very blurred.VirginiaI don’t know if you’ve thought about either turning off comments on Luna posts or putting a clear disclaimer of “I’ll be blocking negative comments.” Having some clear boundaries set with your audience can be really helpful. What’s nice about it in a way is the the people who are going to make the negative comments are still going to make the negative comments, but it gets everyone else on the same page. Your audience, the ones who support you, the ones who get it, the ones who appreciate what you’re doing and realize the value of what you’re doing. So then I find it helps the audience step up. I’ll see people dealing with the negative comments for me, which is lovely and so supportive when people want to take on that work. It also clarifies, for me, when someone breaks one of my rules that I have set, it’s an instant delete, instant block. I just don’t even engage with it because I’ve set that clear boundary. I don’t engage with it, I don’t try to convince that person of anything. EmikoI recently discovered that I can turn off commenting and only allow comments from people who follow me. VirginiaYes, I did that! That was a game changer.EmikoYes, it was. The most recent negative comment that I got about Luna, I just decided, I know that my community are the supportive ones. In fact, that one about the persimmon tiramisu, there were two people who wrote some comments and they got eaten up by my followers. I didn’t even have to say anything to them. They just got ganged up on in the comment section until they deleted their own comments. So it was incredible. I have such a supportive group. I really do. But yeah, turning off comments but allowing your followers to comment.VirginiaThat’s another reason why comments are a paid subscriber benefit on Burnt Toast. I don’t want Burnt Toast to be a place where I have to deal with trolls, or at least if I do they have paid for the privilege.EmikoThat is really brilliant.VirginiaIt keeps this community safe. And as a result, it is a place where I feel like I can talk more about more complicated or personal things in a way that Instagram doesn’t always feel like the right venue for. So that’s really nice.EmikoOne of the one of the places where I found this whole conversation really difficult actually is with a family member when I was recently back in Australia for the first time in nearly three years. They hadn’t seen Luna since she was one year old and they felt it necessary to comment. They again assumed that I was doing something really wrong, that there was something wrong to begin with all of that. That’s been more difficult because you can’t just block your family member. Well, some people do, but it’s a bit harder.VirginiaYeah, that is a tricky one. I think often in those moments—I don’t know if this comment was made within earshot of Luna—but I think what’s really important is to think, what do I want my kid to take away? I want my kid to see me trusting them. This person or family member making this comment has no business making this comment to you, so their feelings are sort of immaterial even if you have to be kind of careful because family social dynamics are complicated. I still feel like the most important thing is just, “We trust her body, we trust her, we are not worried. We don’t see her body as a problem.” And then that way, whatever that other person says, the kid is taking away that “Mom is not worried about this. Nobody in my immediate core family is seeing a problem.” And that is really powerful and something I’m sure Luna is getting from you regularly.EmikoI think that I actually read those exact words from your newsletter. I have them written down. This is something that I wanted to practice because it is so hurtful when when somebody says something about your child, and I wanted to be calm and collected and have the best thing to say back and those words are the best thing to say.VirginiaIt shuts it down because what does this person want to say? “Don’t trust your child?” They can’t combat that, they sound like an idiot. I developed that strategy when my older daughter was at the height of her feeding challenges, I developed that strategy because that’s another place where people feel very free to weigh in on what your child is eating or not eating or they’re only eating white foods or that kind of thing. I’ve actually used it with both my kids quite often, for a variety of reasons. It’s really all purpose, because these are very much the same problem even though they’re manifesting differently. In both cases, someone sees a child who only eats five foods or who in my case was on a feeding tube, and they see something’s gone wrong. There’s a problem and this child’s body is a problem. We see someone in a bigger body and we assume this is a problem to solve. In both cases, there’s this unsolicited input, feeling like they need to undermine or question your parenting in some way. It’s all coming from this larger cultural messaging about there being one right way for a kid to eat, one right body for a kid to have, and that the right way to eat should equal the right body when of course we know these two things are totally unrelated. EmikoI have actually used that phrase as well with my older daughter in a parent teachers meeting where her teachers pointed out to me that she wasn’t eating anything at school and they were very, very, very concerned. They would watch her like a hawk and if she did take a bite, they would get the whole class to applaud. They were doing this for a couple of months and she didn’t tell me about this. I didn’t know the teachers had done this. And she had developed this fear of eating in front of other people. She felt really ashamed. She didn’t even want to go over to her best friend’s house if it involved a lunch or dinner. She was like, “You have to pick me up before dinnertime. I don’t want to eat there.” Because I think she had become so afraid of the adults judging her.VirginiaIt’s an amazing erasure of body autonomy. It just stuns me that people think just because this is a child, they have no right to any privacy. It’s a such a boundary violation.EmikoMind boggling.VirginiaSo I think it is using all these skills you built with your older daughter and repurposing them for the same kind of boundary violation. I’m curious, too—I know Lunas only four, these conversations are very much probably just starting with her. But does she have an awareness of her body being different? Does she have any sense of that? Has any of that started to come up for you guys?EmikoI don’t think that she really knows or maybe doesn’t have the language for it yet. But we have had a couple of instances, especially this summer, like when we were at the beach, where other children have pointed at her and within earshot said something about her body. And I just had to whip around to them and say, “I’m sorry, but it’s really not polite to talk about other people’s bodies.” And just leave it at that. But either she didn’t hear it or she didn’t seem to care or she didn’t know really what they were saying.But what breaks my heart is when she does say that she doesn’t look like Mariù, her older sister, and she wants to be beautiful. She only ever wants to wear dresses, the fluffier and the tutu-ier, the more sparkly it is, the better. She she wants to be ultra feminine. So it’s got to be pink or maybe purple, it’s got to be glittery. It’s got to be a dress. So at the moment, all she wears to school are dresses when all the other kids are wearing stuff they can get messy on the playground. But I’m fulfilling her ballerina dreams by letting her wear tutus to school.VirginiaThat is another form of body autonomy, letting kids lean into their own aesthetic choices. I say this as the parent of a child with blue hair at the moment. We’re embracing her aesthetic choices. And it’s pretty fun to see what they come up with and see their version of these things. I mean that “I want to be beautiful” piece is of course heartbreaking because bigger bodied is beautiful. These things are not in opposition to each other. And that’s a conversation that I’m sure will evolve as she gets older. There’s that wonderful kids’ book Beautifully Me by Nabela Noor. I don’t know if you have that one.EmikoI don’t, but I’m on the lookout for any book or film or anything that’s that has somebody that is bigger bodied and beautiful.VirginiaNabela is an influencer, she started as a beauty YouTuber. She is Bengali, she’s in a bigger body. And it’s a picture book she wrote a kind of about her own childhood. The main character is probably like five or six and aware of like her older sister on a diet and her mom saying something about her body and picking up on all these anxieties about the adults in her life. And then starting to worry, “Can I be beautiful if they feel like they can’t be beautiful. “The upshot is a really lovely message about you decide what’s beautiful and beauty is inside us, as well. I was surprised by how thoughtful and how nuanced the story is. So that’s certainly one to add to your library when you have a kid who is really interested in being beautiful.The other piece of it is we have to help kids understand that beauty is the least important thing about them, that that’s not what we’re defining ourselves by, and that it’s an optional standard you can opt in and out of. That’s a conversation that takes longer. And when you have a kid craving this experience of feeling beautiful, it’s nice to be able to give them this book and give them the tutus and the sparkly dresses and let them enjoy that. EmikoYeah, that sounds great. VirginiaWhile we’re on the subject of kids clothes, you and I have also talked a little bit about the challenges of plus sized kids clothing. I’d love to hear any recent breakthroughs you’ve had on that front or, or struggle points that you’re having.Burnt Toast by Virginia Sole-SmithWhere Are All the Plus Size Kids&apos; Clothes?Listen now (41 min) | It’s hard to be fat as an adult. When you are fat adult with a fat child, you’re a particularly kind of terrible in society. You’re listening to Burnt Toast. I&apos;m Virginia Sole-Smith and I also write the Burnt Toast newsletter. Today I am chatting with Pam Luk, founder of…Listen now3 years ago · 21 likes · 31 comments · Virginia Sole-Smith and Pamela LukEmikoDresses are, I think, the easiest way to dress Luna. And the fact that she loves them and always wants to wear them tells me 1. She’s comfortable in them and 2. They make her feel good. Sometimes I do try to put leggings on her. The choice of girls’ clothing here in Italy is is really a disaster. Everything is made out of stretchy material so it’s more meant to be like skin tight, skin hugging. I think that she finds tights and leggings too restrictive because they are tight. She doesn’t like that feeling. So we’re still having quite a balmy autumn at the moment, so she’s still wearing her summer dresses. I usually look for A-line dresses. Nothing with a waist because those also like cinch in and are not comfortable. Anything that she can move around easily in because she’s really active. She’s a really active four year old. VirginiaYes, she wants to be able to play. I was a big sparkly dress kid, too. I can remember one of my grandmothers being sort of horrified that I was playing in the mud in a sparkly princess dress. I think it was a bridesmaid’s dress, like I’d worn it to be a bridesmaid in the wedding and then I was still wearing it every day.EmikoThat sounds familiar.VirginiaAnd my mom was like, “Well, if she wants to wear party dresses and she wants to play then the party dresses are just gonna get dirty. I’m not going to say ‘Oh, you have to be so careful because you’re wearing a fancy dress,’ because then the dress is this barrier.”EmikoA barrier to having fun and being yourself.Leave a commentVirginiaThe other thing I wanted to touch on quickly, is: You talk a lot in your work about your approach to family dinner. As you said, prioritizing comfort and relaxation above all else. This is so crucial and something I am always also struggling with. I would love to hear a little more about what you’ve figured out, and any sort of policies you have at your family table. EmikoOur family has quite an unusual dinner time because my husband works six nights a week in a restaurant so he’s not there. It’s just me and the girls. And before even Luna was was here, it was just me and my older daughter. It was just the two of us. And so two things happened with that dynamic.One was that lunchtime became our main family meal where we could all have lunch together because the girls come out of school early enough to have lunch, so like 1 pm. And it’s before my husband goes to work. So lunch was our main meal together. And I think that lunch just feels a little bit more casual. I feel like there’s a like a lot less pressure, as opposed to dinner.For people who have trouble getting the family dinner together, what if it was breakfast or what if it was lunch that was your time together? Just a time that you are all at the table together and you’re all relaxed. My experience of dinnertime is this is the time of the day where my kids are there crankiest, I am my most tired. And then I’m on my own, on top of it, and having to get them ready for bed, get them ready for school the next day, make dinner, get them bathed, get them in their pajamas, get them to bed. It’s just all so much work for one parent to be doing or even two parents to be doing that. Or if you’re outnumbered. There was so much pressure in the evening. So I kind of liked that lunchtime became our our family meal time. And that really took the pressure off in the evening.So dinner, when it was just me and the girls, has always just been what do you feel like? I would basically let my daughter choose what she wanted to eat based on how she felt because of her unpredictable appetite. I would say that whenever I did try to assume she would like this thing for dinner, even if it was one of her favorite safe foods, quite often she wasn’t in the mood for it. And then I would have wasted all this time like preparing something.VirginiaYeah, I’ve had that dinner about 4000 times.EmikoExactly. So because it was just me and her, by around like 5pm I’d be like, “okay, so what do you feel like eating?” And let her tell me how she felt. And then I would usually have whatever the basics were there, whatever their safe foods were, I usually have those around. And then that way I would make her the dinner that she that she wanted based on what she she chose. It’s usually something quite simple because we have already have had a nice lunch together with with the whole family at lunchtime. So dinner might be like a bowl of rice with like a fried egg or something. And then whatever fruit was around or whatever other little things I could add, other little dishes. I could build on that and make like a little meal out of it and make something that I would like to eat. I always have something else that I want for myself. That’s important, too. Like, we’ll both be eating a bowl of rice as the base, and then she’ll have her thing and I’ll have my thing. That’s kind of how our family dinners evolved, when it was just her and me having dinner together.And then when Luna came along, I just I just kept going because that was still quite a big thing for us. When we were at the table together, I just wanted that to be the most safe, comfort, comforting, comfortable place for her to be so that she could just be herself she could eat if she wanted to. She didn’t have to eat if she didn’t. I just wanted us to sit around a table together and and be able to connect and maybe chat.VirginiaI think that’s a really helpful reframe. I mean, my family’s schedules and lives does make it so dinner is the time when we can come together. But I’ve been thinking a lot about how do we prioritize that this is the safe space and a relaxed place, and not prioritize what everybody’s eating or how much people are eating and all of that and just I think that’s a useful touchstone to keep coming back to so I really appreciate you speaking to that. ButterEmikoThis might be wildly unpopular, but at the moment what is on my mind is tofu. And the reason for that is because I’ve just come back a couple of days ago from Japan. I haven’t been back to visit my family there in five years so it was a really special trip for me to be able to go back there. Also, before the country officially opened to tourists and travelers, because Japan has been closed this whole time.VirginiaWow. EmikoSo it’s a really special time to be there. And one of the things that I had organized to do, which was like a dream of mine, was to learn how to make tofu. And so my mom came from Australia to meet us there and my sister came as well and we all went to the mountains in Japan and we made tofu together, which was just so so wonderful, because I can’t get good tofu here. I always had the most amazing tofu at my grandmother’s home in Japan. I don’t know, maybe in the states you get better tofu, but in Italy you get really really bad tofu. There’s only one kind and it’s like ultra vacuum packed and it’s just…VirginiaThat’s certainly my experience of it here, but I’m not a tofu expert.EmikoSo homemade tofu or artisan made, actual really freshly made, like made that day tofu, I would often liken this to Italians, I’d be like, “that’s like having really fresh buffalo mozzarella, like a proper mozzarella. And so doing this doing this tofu making class was was exactly what I was hoping for. It was exactly that. It was just like making cheese. We were able to eat it right after the class and it was just the most amazing. I was just trying to capture this very nostalgic childhood memory I have of eating tofu at my grandmother’s table and I have never found that tofu again until the other day when I was tofu making class. So I am now going to make it at home. I can get back to that flavor and that sort of that really like creamy, melt in your mouth kind of texture.VirginiaI love that. I have to admit, that makes me want to try better tofu and give it another try.EmikoYeah, it makes a difference. It was like a whole world of difference.VirginiaOkay, well mine is like the opposite of this experience. Now I’m a little embarrassed, to be honest. There are no bad foods—I’m very big believer in that. But I’m recommending frozen dumplings.EmikoOh no, frozen dumplings are a staple in our house!VirginiaOh good, because I was like, she’s making tofu from scratch, like as it should be made in Japan and I’m like, “this box of frozen dumplings just really improved my family dinner.”But yeah, I had never made them before! I don’t know why or where they’ve been all my life, but we are doing this family meal planning where we sit around as a family every Sunday and everyone’s grumpy about it and I love their grumpiness and I make them pick meals. And I had seen a recipe in New York Times Cooking for a dumpling soup made with ramen noodles or rice noodles or whatever and vegetables and broth, like very simple. And I just thought, I’m gonna pitch this for my night where I get to pick because I knew at least one of the kids would likely eat the noodles. I was like, I can deconstruct this into elements they might go for and it looks really tasty and its fall and I’m craving good soups and soups that like fill you up because I feel like a lot of soups are not a full meal. And we don’t talk enough about that, but anyway.EmikoAbsolutely.VirginiaAnd it was so simple because you make the noodles, you make the broth for the soup with ginger and garlic and miso paste and stock and then just drop in the frozen dumplings. You can just drop them straight in and they cook in the pot. And it was a 75 percent success rate, which is the most I can ever hope for with the four of us. I will never get 100 percent. 50 percent success with the kids, one kid was delighted. And what was cool and I have to give props to their school, both of the kids had done some kind of dumpling lesson around Lunar New Year last year. So they had a passing reference for it and were like, “Oh, dumplings. We know dumplings.” And I was like, I didn’t know that your school had done this, I would have gotten on this bandwagon so much sooner. Now I’m just like, I’m gonna buy all the dumplings and I want to try other ways to cook them.EmikoYeah, actually, frozen dumplings are a staple. We always have them in the freezer, because that’s something that everybody loves. So on those nights when you only want to cook one thing, It’s like dumplings. We’re all just gonna have dumplings. And actually what you were saying that soup, I was going to say that when we’re doing one of our family meals, one of the things that I really like is the dishes that you can build on or take away from. You’re basically giving everyone the same base, like tacos. You’ve got all the ingredients, you put what you want in them. Or like a noodle soup. I do a plain noodle soup, like the one you were just describing for the girls. And then for Marco and I, I will put all kinds of things in.VirginiaYeah! We added chili garlic sauce, I’m so excited about it. That is really helpful to think about.Well, Emiko, thank you so much. This was a wonderful conversation. I loved getting to talk with you. I feel like we could do this for hours. Thanks for being on the podcast!EmikoThank you so much. It’s been such a pleasure to chat with you. VirginiaTell listeners where they can follow you and support your work and get more Luna content.EmikoYou can find me at @EmikoDavies on Instagram or my website is Emikodavies.com. And I have a Substack newsletter, which is just calledEmiko’s Newsletter.</itunes:subtitle>
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      <title>We Can Trust Neurodivergent Children About Their Bodies.</title>
      <description><![CDATA[<p><strong>Today Virginia is chatting with </strong><strong><a href="https://www.naureenhunani.com/" target="_blank">Naureen Hunani</a></strong><strong>, the founder of </strong><strong><a href="https://www.rdsforneurodiversity.com/" target="_blank">RDs for Neurodiversity,</a></strong> a neurodiversity-informed online continuing education platform for dietitians and helping professionals. Naureen also has her own private practice in Montreal, where she treats children, adults, and families struggling with various feeding and eating challenges through a trauma-informed, weight-inclusive, and anti-oppressive approach. </p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become </strong><strong><a href="https://virginiasolesmith.substack.com/subscribe?" target="_blank">a paid Burnt Toast subscriber</a></strong><strong>.</strong> It's just $5 per month or $50 for the year. Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable us to offer an honorarium to expert guests, which is key to centering marginalized voices in this space.</p><p>And don't forget to <a href="https://bit.ly/m/virginiasolesmith" target="_blank">preorder Virginia's new book</a>! <a href="https://virginiasolesmith.substack.com/p/fat-talk-cover-reveal" target="_blank">Fat Talk: Parenting In the Age of Diet Culture</a> comes out April 25, 2023 from Henry Holt. <strong><a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Preorder your signed copy now </a></strong><strong>from Split Rock Books (they ship anywhere in the USA).</strong> You can also order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere you like to buy books.</p><p><em>Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><a href="https://www.rdsforneurodiversity.com/" target="_blank">RDs for Neurodiversity</a></p><p>On the <a href="https://virginiasolesmith.substack.com/p/dor-diet-culture-instagram" target="_blank">Division of Responsibility</a> and diet culture</p><p><a href="https://melindawmoyer.substack.com/p/why-kids-have-terrible-table-manners" target="_blank">Melinda Wenner Moyer</a> on core strength and sitting at the dinner table</p><p>For little ones, Yummy Toddler Food has roundups of good<a href="https://www.yummytoddlerfood.com/toddler-highchairs/" target="_blank"> baby and toddler highchairs</a>, <a href="https://www.yummytoddlerfood.com/best-booster-seats-for-toddlers-at-the-table/" target="_blank">booster seats</a>, and <a href="https://www.yummytoddlerfood.com/favorite-toddler-table-and-chairs-set/" target="_blank">toddler tables</a>.</p><p>For older kiddos, we're hearing good things about <a href="https://www.target.com/p/sensory-friendly-desk-chair-pillowfort/-/A-81942658?preselect=81068637#lnk=sametab" target="_blank">this chair</a> and <a href="https://www.amazon.com/gp/product/B0799Z1HRL/ref=ppx_yo_dt_b_search_asin_title?ie=UTF8&th=1" target="_blank">these wobble stools</a></p><p>what is <a href="https://www.nytimes.com/2022/09/08/well/misophonia-chewing-noise-treatment.html" target="_blank">misophonia</a></p><p><a href="https://www.rdsforneurodiversity.com/blog/against-impulsivity" target="_blank">Against Impulsivity</a></p><p><a href="https://bookshop.org/p/books/the-heart-principle-helen-hoang/15869181?ean=9780451490841" target="_blank">The Heart Principle</a> by Helen Hoang </p><p><strong>Want to come on Virginia's Office Hours? </strong><a href="https://docs.google.com/forms/d/e/1FAIpQLSe59Fkd12JzyCz6coZqB0iEln10Yw-6Bhir5rokrKQrmpUYnw/viewform?usp=sf_link" target="_blank">Please use this form</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.</em><br /><br />Thank you for subscribing. <a href="https://virginiasolesmith.substack.com/p/naureen-hunani/comments?utm_medium=podcast&utm_campaign=CTA_5" target="_blank">Leave a comment</a> or <a href="https://virginiasolesmith.substack.com/p/naureen-hunani?utm_source=substack&utm_medium=podcast&utm_content=share&action=share&token=eyJ1c2VyX2lkIjoxNDUxODkyNTUsInBvc3RfaWQiOjgzMTQ2NTc3LCJpYXQiOjE3NTkxODI5NTUsImV4cCI6MTc2MTc3NDk1NSwiaXNzIjoicHViLTc1NjciLCJzdWIiOiJwb3N0LXJlYWN0aW9uIn0._Aw6vJ6M1pen68QwE4PVM4OSsucUog6lpauiZiICRWg&utm_campaign=CTA_5" target="_blank">share this episode</a>.</p><h3><strong>Episode 69 Transcript</strong></h3><p><strong>Naureen</strong></p><p>So I am a multiply neurodivergent person. I’m also a mom of two multiply neurodivergent kiddos. Both of my children have feeding differences. And professionally, I’m a registered dietitian. </p><p><strong>Virginia</strong></p><p>Can you talk a little bit about why neurodivergent folks may have a hard time with eating? How much of this is due to being neurodivergent—and how much of this is due to our culture’s neurotypical expectations around food and around mealtimes? </p><p><strong>Naureen</strong></p><p>I love that question. That is something that I have been exploring the last couple of years. <strong>How much of this struggle or difference is really related to the neurotypical expectations?</strong> <strong>Who gets to define what is and isn’t a problem?</strong>  </p><p>It’s really interesting because people of all neurotypes can can have challenges when it comes to eating. We do see, however, that neurodivergent children, in general, will present with a lot more feeding differences, compared to children who are developing more typically. What we often see is selective eating, or what a lot of people call “picky eating,” and those types of feeding/eating behaviors. It could be related to sensory needs or the child’s feeding ability. But <strong>I think what harms neurodivergent children the most are neurotypical developmental milestones related to feeding and eating—the shoulds and the expectations, right?</strong></p><p>I know, as a pediatric dietitian, this is huge. I remember talking to parents and saying things like, “By 12 months, they should be able to eat like the rest of the family and by 18 months they should be able to self feed.” And this is what we see in daycares, schools, these expectations that we have for children to develop a certain way. And when that doesn’t happen, a lot of parents struggle. Because parents are given prescriptive advice, right? So when there are differences that show up, it becomes really difficult to access support.</p><p><strong>So, I really see this as a difference and not necessarily a problem.</strong> And that’s what I encountered also, as a parent, right? When I was struggling to feed my family, it was really difficult to find support if people didn’t fully understand what I was struggling with. I didn’t have the language and my children, of course, didn’t have the language. I<strong> think that it’s definitely a bit of both, but I do think that these milestones can can be quite damaging to children who are developing differently.</strong></p><p><strong>Virginia</strong></p><p>I love the language choices you’re making. <strong>I love that you’re saying “feeding difference” instead of “feeding problem.”</strong> As someone with a kid with a lot of feeding differences, I really resonate because it just is so negative. It can feel like a problem, right? Because you’re really struggling. And people are telling you that something’s not okay. But to reframe it as a difference and not something you’re blaming your kid for, or that everybody’s doing wrong—that you are doing wrong, that the kid’s doing wrong—that alone feels like such a powerful reframing.</p><p><strong>Naureen</strong></p><p>Thank you. For me personally it has made a huge difference and the families that I work with feel very much affirmed by that type of language. </p><p><strong>Virginia</strong></p><p>So in terms of the expectations, I completely hear you on the milestones. My older daughter definitely did not eat like the rest of the family at 12 months or 18 months, or any of that. We had to throw out that whole timeline. And a lot of these expectations that are on parents today come from diet culture. <strong>What rules or misconceptions from diet culture in particular do you see getting weaponized against neurodivergent kids?</strong></p><p><strong>Naureen</strong></p><p>I think diet culture impacts all children in a negative way. I think for kids who are neurodivergent or disabled, it’s particularly problematic. Because we know that diet culture is rooted in white supremacy and so is ableism, so then you’ve got these two systems of oppression coming at you.</p><p>Because when we look at what diet culture pushes—it’s not carbs, right? <strong>Carbohydrates are softer, easier to chew, easier to digest. And a lot of the foods that kids who are more sensory sensitive gravitate towards are demonized by diet culture.</strong></p><p>There are different pieces, the ability piece, the texture perspective, and all of that and the sensory perspective can be difficult because of feeding abilities. Kids who are choosing certain foods because they’re easier to consume, often those foods—boxed foods, processed foods, packaged foods, all of those are—are demonized by diet culture. So I feel like it can become really, really messy. We see also that neurodivergent children have more feeding defenses. And when you look at the adult population, they’re also more likely to develop eating disorders later on in life, right?</p><p><strong>Virginia</strong></p><p>Yes and how much of that might be rooted in the shaming they’re experiencing around those food preferences? </p><p><strong>Naureen</strong></p><p>Absolutely.</p><p><strong>Virginia</strong></p><p>I think about this all the time, how the way we’ve been told to think about feeding our kids is just so wildly out of line with how our kids want and can eat. And that is true for neurotypical kids, too. But you’re right. <strong>The demonization of carbs, the demonization of processed foods—if we could get rid of those two things would make everyone’s lives so much easier when it comes to feeding kids.</strong></p><p>So I think a diet culture version of feeding kids is pushing vegetables really hard, being anxious about carbs, that kind of thing. And there’s also the clean plate stuff, like “finish this before you can have this,” those kinds of rules. And then the model we’re given as the alternative to those rules is usually <a href="https://virginiasolesmith.substack.com/p/dor-diet-culture-instagram" target="_blank">Division of Responsibility</a>, which is the idea that parents are in charge of what foods are offered and when they’re offered, and kids are in charge of whether they eat and how much they eat. <strong>You and I have also talked about how that model doesn’t always work for neurodivergent folks.</strong> So I’d love to have you spell out what you see as limitations there as well.</p><p><strong>Naureen</strong></p><p>Yes, I think that DOR is something that can be adapted, right? So, if we look at, for example, the parents’ job—the what, when, and where—I find that if the parent isn’t necessarily informed about how the child’s developing, and <strong>if the idea here is to get the child to eat like the rest of the family and to appear as neurotypical as possible, that’s not going to work</strong>. I think that’s one of the reasons why DOR can fail.</p><p>I do think there is still a lot of value in the child’s jobs in feeding, in terms of deciding whether or not they wants to eat and the quantity. But it’s the what, when, and where that I feel like a lot of people struggle with. <strong>Because a parent might think that the family meal table is the best place for the child to eat, but maybe it’s not.</strong> I think this is where things get really, really messy, where I have had to sometimes even separate different family members, because it’s just doesn’t feel safe. Or what the other members are eating is just so aversive from a sensory standpoint, the smell. Plus all the demands that come with socializing, when it comes to eating. <strong>Some children don’t have the capacity at the end of the day to be able to socialize and, quote unquote, behave well and sit down and all of that.</strong></p><p>So for some children, having a little table on the side works better. <strong>Or it could be in front of screens, even. For some children that works better because it provides self-regulation and some predictability instead of adding those social demands and all of that.</strong> With the what and when and where, we have to really look at the child’s development abilities, feeding abilities, preferences, all of that, and then make the right decision, whatever that looks like.</p><p><strong>Virginia</strong></p><p>On the one hand, I hope what you’re saying is giving a lot of parents a moment of real relief and giving them permission to think “Oh, I don’t have to try to execute the family meal in this rigid way. I can make more of my own choices here. And really meet my kid where they are ,as opposed to trying to drag my kid into the situation that’s not working.”</p><p>But <strong>I imagine, too, that you sometimes encounter folks who have a knee jerk reaction of, “This is too permissive. How will they ever improve if we make it this easy for them?”</strong></p><p>I’m deliberately playing devil’s advocate here. This is not how I feel about it. But I have encountered that perspective and I wonder if you have as well. How do you talk through those concerns? </p><p><strong>Naureen</strong></p><p>I think it’s important to have these conversations. We live in a society that is so ableist, so we do internalize a lot of these ableist beliefs, too. <strong>But if we think of the changes that parents are making as “accommodations,” (because that’s what they really are) then it makes a lot more sense.</strong> It’s like saying, “Why are we going to put a ramp? If we do that wheelchair users will never walk.” You would never say that.</p><p>So, when we start thinking of eating in that same type of way, then it makes sense. Children want to learn. They naturally want to be like others and please their caregivers, but sometimes they just can’t eat the way the rest of the family does And so, these accommodations can be so supportive and actually help build a safer relationship with the caregiver. And that leads to healthy attachment because you’re meeting the child’s needs. <strong>Being responsive will not spoil the child.</strong> The children will still be intrinsically motivated. If they see something interesting that they want to eat, they’re going to take it. They’re not going to not eat it, because you’re offering preferred foods alongside that newer food. </p><p><strong>Virginia</strong></p><p>I also think, a lot of times when parents are having that reaction, we have to take a moment and say, “Well, what we’re trying to force here is not happening.” The kid is not sitting at the dinner table or not eating the vegetables, or whatever it is. So why wouldn’t we give this a shot? As opposed to just continually trying to get this round peg into the square hole or whatever metaphor you want to use. </p><p><strong>Naureen</strong></p><p>It’s interesting, Virginia, because a lot of parents are already implementing a lot of these strategies on their own because parents are, typically, in my opinion, quite attuned. They know what’s happening. But they just feel a lot of shame and guilt. <strong>They’ll share, “We are doing this” but feel so shameful about it. And I’m like, “This is a brilliant strategy.”</strong> So sometimes it’s really about how about maybe we remove some of that shame. How do we empower parents because they, they’re the ones who are feeding their kids, all day long. I mean, providers can be helpful and supportive for sure. <strong>But I think that at the end of the day, we need to empower parents so they can make the right choice without feeling all of that guilt and shame.</strong></p><p><strong>Virginia</strong></p><p>Right, and without feeling like you’re being graded. I had a mom reach out recently, she mentioned that they were doing a lot of meals in front of the TV because that’s what’s working right now. She was like, “I just think about how our meals look like from the outside,” and I just thought, but who’s looking in your windows at night? Who is on the outside that you’re so worried is seeing this and judging you? If that’s someone in your life, who loves you, that person is not being supportive. And if it’s the sort of  amorphous, larger world of Instagram and culture and whatever—none of them are invited to dinner so it doesn’t matter. </p><p>I would love to get into some practical strategies. And I’ve got a bunch of listener questions I’ve gathered that I thought we could go through. The first one says:</p><p>“<em><strong>I would love any practical tips for making dinners more doable. My child often only sits for three to five minutes tops. And as soon as she’s done, her younger sister is done, too. So it’s like the whole meal just kind of unravels at that point. Would a different chair or other physical support help her stay longer? Or is it just not realistic at this time of day for dinner to last longer than five minutes?</strong></em>”</p><p><strong>Naureen</strong></p><p>Definitely, seating makes a really big difference. Make sure that you have a chair that supports the child. because often what ends up happening is that if the child is not well-supported, a lot of energy is going towards sitting down, the core muscles, and then you just don’t have the capacity to engage in the fine motor skills. Sometimes that means that just having a smaller table. Like a kiddie table with smaller chairs can work well.</p><p><em><strong>Virginia’s Note:</strong></em><em> For more on kids, core strength and sitting at the dinner table check out </em><em><a href="https://melindawmoyer.substack.com/p/why-kids-have-terrible-table-manners" target="_blank">Melinda Wenner Moyer</a></em><em>. For little ones, Yummy Toddler Food has roundups of good</em><em><a href="https://www.yummytoddlerfood.com/toddler-highchairs/" target="_blank"> baby and toddler highchairs</a></em><em>, </em><em><a href="https://www.yummytoddlerfood.com/best-booster-seats-for-toddlers-at-the-table/" target="_blank">booster seats</a></em><em>, and </em><em><a href="https://www.yummytoddlerfood.com/favorite-toddler-table-and-chairs-set/" target="_blank">toddler tables</a></em><em>. For older kids, I hear great things about </em><em><a href="https://www.target.com/p/sensory-friendly-desk-chair-pillowfort/-/A-81942658?preselect=81068637#lnk=sametab" target="_blank">this chair</a></em><em> and </em><em><a href="https://www.amazon.com/gp/product/B0799Z1HRL/ref=ppx_yo_dt_b_search_asin_title?ie=UTF8&th=1" target="_blank">these wobble stools </a></em><em>and like that they are both much less expensive than the beloved Stokke Tripp Trap, though you likely won’t regret that investment since it does grow with kids. If you have experience with a great kid-friendly chair or other dinner table supports you love, post in the comments!</em></p><p>And, of course, we need to manage expectations, too, right? <strong>We don’t necessarily want kids to be at the table for 30 minutes. That’s way too long.</strong> Sometimes getting them to move a little bit can be helpful and provide a little bit of that input because sitting down can be difficult for some children. There are weighted objects that can be placed on the lap, which can be supportive too.</p><p>Something else to consider, and I’m not saying this is the case, but this is just something that I thought about: A lot of people with <a href="https://www.nytimes.com/2022/09/08/well/misophonia-chewing-noise-treatment.html" target="_blank">misophonia</a> have these very strong reactions when they hear other people chewing or yawning. <strong>So sometimes, later on, we find out this is why this particular kid was running away constantly.</strong></p><p>So the first thing is chairs, seating, all of that. If that’s adjusted and the child still escaping? Well, it’s because they’re telling us something. Something’s going on, right? And so then we have to see what can we do to make this more comfortable and figure out what type of accommodations we need.</p><p><strong>Virginia</strong></p><p>I’m also just thinking, and I don’t know if this is that letter writers perspective, but: For kids who have had a hard time with eating and feeding dynamics, the dinner table can just be this thing, right? It can just be a trigger.</p><p><strong>Naureen</strong></p><p>Oh, yeah, absolutely. The fight or flight response. So if there has been trauma or a lot of pressure or other factors that we don’t necessarily think about, if there’s sensory differences, like the smell of what others are eating is a lot. <strong>I really think the child’s behavior is telling us a story.</strong> And then we need to figure out what does this really mean because children don’t just behave a certain way for no reason. There’s always a reason.</p><p><strong>Virginia</strong></p><p>This next question is about an adult child, which I think is interesting.</p><p>“<em><strong>My daughter is 23 and living with us, is autistic and ADHD. She’s not intellectually disabled, but I’d say her emotional maturity lags by a good bit. She’s very impulsive, and she also takes medications that affect appetite and has since she was five. It complicates so much about decision making and hunger and eating.</strong></em></p><p><em><strong>When I say impulsive: As a kid she could be sick and throw up and immediately want a milkshake and not understand why that might not be a good idea. I’m pretty sure this still holds true at 23. The hyperactivity is 24/7, so it’s her nature to wake up, walk around, eat a banana in the middle of the night, forage for breakfast number one at 5am, and then have another breakfast once I’m up. Then the meds kick in and hunger is back burnered until five, when it roars back with urgency.</strong></em></p><p><em><strong>I try to be weight neutral. She and I are both in bigger bodies. She’s mostly comfortable in herself, much more than most young women, I think. Although every now and then I hear an ‘I’m fat’ type of comment. But I’m often lost in the quandary of what boundaries are okay to set and what’s really not. I often say, ‘Are you sure you’re still hungry? Can you wait 10 minutes and if you’re hungry, come back and find something?’ Or ‘Hmm I think you already had two breakfasts, are you really hungry?’ And sometimes, of course, as the human mom running in the kitchen. I’m just frustrated, and ‘how can you be hungry?’ But that’s probably unfair.</strong></em>” </p><p><strong>Naureen</strong></p><p>We have to be careful because, often, <strong>neurodivergent people are more likely to get infantilized.</strong> Because 23 is an adult, right? With or without cognitive impairment. But if we want to generalize a little bit, children sometimes also have these behaviors, right? Where they’ll go and eat, and you feel like maybe it’s not the time to eat. And in this case, it seems like this person maybe has an eating pattern that wouldn’t be considered “typical.” It’s also important to remember that when we eat, we eat for different reasons. Sometimes it’s related to physical hunger, but it could also be to cope with certain emotions, it could be for stimming, because it provides certain sensory input, stimulation, self regulation, all of that. <strong>So it is important to acknowledge that whatever is going on, there is a reason behind this.</strong> <strong>There’s a purpose and it’s not just for nothing</strong>.</p><p>In this case, I would really look at what does the day look like, aside from eating. What else is happening? Sometimes mornings are really difficult for a lot of neurodivergent kids. Getting through the routine. Let’s say this particular person has to go out to work, school, whatever their routine looks like, and there’s a lot of stress. Sometimes we want a little something to soothe us. So I wonder if maybe the mornings are a little bit stressful.</p><p>It can also be related to interoception. <strong>Some people need to eat frequently throughout the day because their early satiety signals are sometimes uncomfortable or maybe even painful.</strong> So some children will eat more frequently. And that this is where you see that they’re grazing all day, and we see that in adults, too, right? I see a lot of adults that will have a lot of different small type of meals instead of sitting down because sitting down, eating a big meal can be understimulating, as well. Some even call it boring.</p><p><strong>Virginia</strong></p><p>My kids definitely say that.</p><p><strong>Naureen</strong></p><p>Another thing I find that shows up—even for people who are totally on board with weight neutrality and size diversity—sometimes we can still, as parents, struggle with internalized fatphobia. So I notice that parents who have children in smaller bodies often don’t have these types of concerns. I’ll hear things like, “He eats like all day, but he has a good metabolism.” And it’s like, no concerns, right?</p><p><strong>I have a lot of compassion for parents who are in larger bodies and have children in larger bodies because it is violent. Our culture is so terrible, right? </strong>And so you want to protect your kids and you want to make sure that that they are accepted and all of that. So I think sometimes that shows up, too, because I do see often a difference in how parents will treat children who are in larger bodies versus smaller bodies when it comes to this type of eating pattern.</p><p><strong>Virginia</strong></p><p>I’m just realizing, when I read her question, my screen cut off the last line of the email. She also wrote, “<em><strong>And the idea of not limiting sweets is blowing my mind trying to relax around that one,</strong></em>” which I also have a lot of compassion for. That, of course, is a message that’s drilled into us for so long. But I think you’re completely right here that some of this anxiety about this adult child’s eating patterns, is probably rooted in some of this weight and diet culture stuff, as much as it is also confusing and discombobulating to the mom to have a kid who’s not eating during the day and wanting multiple breakfasts. It sounds like the adult child’s schedule is not lining up with what the parent wants their schedule to be. </p><p><strong>Naureen</strong></p><p>Absolutely. </p><p><strong>Virginia</strong></p><p>So there’s that conflict, which is hard, especially as you are two adults living together now. But then there’s this added layer of maybe this parent is worrying that that the adult child’s eating schedule is the reason for their body. And we need to disconnect that.</p><p><strong>Naureen</strong></p><p>And medications are involved. So what happens is meds really—depending on the medication—will impact appetite. So the person may not feel super hungry and then when the meds wear off—I see this all the time in my practice where parents think their kid is bingeing. No, this is just a natural response because they couldn’t eat enough earlier in the day, when the meds were really impacting the appetite. They eat smaller amounts and then at some point, they need to make up all that. So the fact that it’s happening a lot in the morning tells me that maybe this is maybe before the medication and there is more appetite. <strong>Bodies are brilliant, really.</strong></p><p><strong>Virginia</strong></p><p>Yes, it seems really smart to eat a lot in the morning before the meds kick in so they have fuel to get through that long stretch when they won’t have appetite. It’s just a brilliant strategy and maybe just making some space for, “this is what she needs.” And then yes, at 5pm she’s going be really hungry again when the meds wear off. <strong>But that’s not a problem unless we label it a problem.</strong></p><p><strong>Naureen</strong></p><p>Absolutely, it’s a strategy and I work with families where their kids will have two or sometimes three suppers after dinner because they really are not eating much during the day because of the medication and all the other factors. </p><p><strong>Virginia</strong></p><p>That’s so interesting.</p><p>Alright, another listener question:</p><p><em><strong>“Recently, I’ve found myself resorting to cajoling bites for my child (age five, uses they them pronouns.) They become so absorbed in play that they forget to eat or reject the suggestion that it’s time for snack. I suspect ADHD. Sometimes hours later, they’ll completely collapse into meltdowns lasting 20 to 40 minutes. I’ll sit there begging them to just eat the snack because I know it will make them feel better. But they always refuse my initial offers. At meals they will often only nibble on things, or take three bites from a happy meal before declaring “I’m full” and playing with the toy. Now I find myself resorting to “take three bites,” as my child retorts, “I know my body and I’m not hungry.”</strong></em></p><p><em><strong>“I have</strong></em> <em><strong>ADHD time blindness</strong></em><em><strong><a href="https://virginiasolesmith.substack.com/p/naureen-hunani#footnote-1-83146577" target="_blank">1</a></strong></em><em><strong> and getting absorbed in tasks also makes me forget to eat. But I’ve been working on that more lately. How can I improve things for my kiddo? I’m worried about them not eating lunch at kindergarten.</strong></em>”</p><p><strong>Naureen</strong></p><p>Yes, things can get quite messy when there are multiple neurodivergent people, because you want to make sure you can eat and it’s a schedule, and routine—and remembering all of that can be hard. <strong>When kids don’t eat when it’s time to eat can be quite stressful because it’s like okay now I have to remember to offer something else, maybe 30 minutes later. It really increases the executive functioning load.</strong></p><p>But there could be so many reasons why this type of behavior is like showing up. For some children, asking “would you like this or that?” creates a demand on kids who are more demand-avoidant or have demand anxiety. So sometimes leaving the food in the environment—and I know this is totally going against DOR again—but just very casually leaving it in the environment can be helpful. <strong>The important thing here is we’re giving frequent opportunities to kids to eat and nourish their bodies.</strong></p><p>Sometimes that could be like, “We’ll read a book or we’ll do something that doesn’t require a whole lot of focus and then have snack in the environment.” You’re just kind of eating and just engaging in that. For some kids, that works really well because they’ll say no if it’s a demand and they don’t want to be forced into this snack time because they’re busy doing something else. But when you pair it with another activity, that works. It has to be something that doesn’t require a whole lot of focus, though, because then you forget about the snack.</p><p><strong>Virginia</strong></p><p>Because they’re getting so absorbed in the playing. </p><p><strong>Naureen</strong></p><p>Exactly. So it varies from child to child. But this is where we have to think about more creative strategies, right? And I love that child confirming “No, I know my body, I know my body.”</p><p><strong>Virginia</strong></p><p>We love body autonomy.</p><p><strong>Naureen</strong></p><p>I love it. I love it. But yeah, sometimes it’s really about creativity and letting them lead. Because again, some children won’t eat because it becomes a demand. So we have to find creative ways.</p><p><strong>Virginia</strong></p><p>I’m also wondering about having a snack cabinet (<a href="https://www.instagram.com/stories/highlights/17951058277524960/" target="_blank">here’s ours</a>) or a snack drawer that the kid can access on their own. And again, this might lead to a grazing pattern that feels counter to what you’ve been told to do. But if it lets them engage a little more directly with feeding themselves, that might help with starting to hear some of those cues, too, right? </p><p><strong>Naureen</strong></p><p>Absolutely. </p><p><strong>Virginia</strong></p><p>All right, and then this next question, oh, this is another person who has been burned by Division of Responsibility.</p><p>“<em><strong>The strategies you often write and talk about don’t work for us, especially Division of Responsibility. My son is eight years old and has ADHD. He takes Ritalin which suppresses his appetite, so he doesn’t get reliable hunger or satiety cues. I would like to understand how to develop body trust when you have a body and brain that you can’t always trust because of medication, and because it struggles with self-regulation, impulse control, distractibility, et cetera. How much can we expect our kiddos to get this? And how do we help them with it, especially since impulsivity is also such a thing and I don’t want to demonize or pathologize his impulses, either.</strong></em>” </p><p><strong>Naureen</strong></p><p><strong>There’s this misconception that we can’t trust neurodivergent children when it comes to their bodies and food. </strong>And it’s because we are looking at neurotypical ways of eating and showing up in this world and then we’re comparing neurdivergent children.</p><p>Again, when there are medications involved, typically children will eat a lot more food before taking the medication and then after the medication wears off, and that is totally fine. So I’m really curious about what the eating pattern looks like and what is it telling us right? And impulsivity is very interesting. Shira Collings, one of my friends and colleagues, wrote a blog on this topic, <a href="https://www.rdsforneurodiversity.com/blog/against-impulsivity" target="_blank">Against Impulsivity</a>. And it talks about how the behavior we’re seeing is a result of unmet needs.</p><p>I’m just going to make some assumptions here. Sometimes I’ll see parents say things like, “Oh, my kid is so impulsive when it comes to eating sweets or sugars or certain foods.” And I’m like, “Okay, well, I would be like that, too, if I wasn’t allowed to eat sweets and all the foods that I enjoy. I wouldn’t leave the sweet table either.” So I think often, it has to do with some type of restriction or unmet need. I think that again, we need to approach this with a lot of compassion and curiosity, and think about how these behaviors are actually serving this kiddo. Understanding the story can be really, really valuable.</p><p><strong>Virginia</strong></p><p>I really understand where the parent is with their initial perception, but I love this idea of reframing impulsivity as a strategy, and as a way of expressing a need, that’s really powerful. </p><p>I’m thinking about this medication piece of it, which I had not really considered before. And I’m just curious: Do you often see a lot of kids on these medications basically not eating lunch at school? I’m sure that’s worrisome to parents as well. Do you have any strategies to help with that?</p><p><strong>Naureen</strong></p><p>So for some kids during the day, they can’t eat all that much because of the medication. But they’re okay drinking chocolate milk. <strong>So let’s pack three of those, please.</strong> We’re going to try and get in some nourishment that way. It’s about being creative, so when it comes to certain more palatable foods that bring a lot of joy and pleasure, those are easier to consume, right? And we’re like that too, right? Sometimes it’s like you’re full, but then you see the dessert and you’re like, well, I’d love to have a piece of that. So I think sometimes it’s about that, too. So this is how you feel, but what are some foods that might be interesting or easier to take in? For some kids that can work really well. You know, liquids or more snack type of foods, right? Not necessarily like pasta in a thermos, but maybe some cheese crackers and a little bit of fruit or something. And that might work.</p><p><strong>Virginia</strong></p><p>I was going to ask about crunchy foods or foods that give a lot of oral feedback. Do they help ever?</p><p><strong>Naureen</strong></p><p>If that is what the child is into, yeah, absolutely. We all have different sensory profiles. So it’s really about being creative. And about giving more opportunities before and then after. That’s where we see parents that are concerned, “My kiddo just ate dinner and 30 minutes later, they’re hungry again. What do I do?” And I’m like, “Well, if they’re hungry, it’s because they are hungry. Let’s offer more opportunities to eat.”</p><p>So the pattern ends up looking different, and sometimes it looks very different, and it doesn’t align with how the rest of the family members are eating, and that’s okay. And that’s totally okay.</p><p><strong>Virginia</strong></p><p>Right, it makes sense that these are kids who probably need a good bedtime snack. </p><p>So in terms of these kids, who, at least from the parents’ perspective, don’t seem like they have strong hunger and satiety cues, or we know medication is a factor and it’s suppressing those cues: How do you talk to the kids about that? Is there language that’s helpful to a child to start to help them tune into that?</p><p><strong>Naureen</strong></p><p>I am very careful about teaching children hunger/fullness. That’s something that I’m actually quite uncomfortable with. I think that children, as they get older, they see how other people are eating and what eating looks like for others. I think that they make connections. They are very aware. <strong>When we start telling kids that they can’t feel fullness or they can’t feel hunger, we can run into a lot of trouble.</strong> <strong>Because how hunger and fullness show up in the body can look different for different people, depending on interoception</strong>.</p><p>So for some kids, parents will say things like, “Oh, my kid doesn’t say that they’re hungry and then they have a meltdown.” I’m like, “What else happens before that?” Those are the signals that we should be looking at. We don’t want to hyper focus on like, “hunger should be felt in the stomach” and “this is what your tummy is telling you.” <strong>Because for a lot of people, that’s not where they will feel it.</strong> They will not feel it there. They will feel it as “I can’t focus and I have a bit of a headache.” Or “I’m not feeling super good. I’m thinking about food.” Or there are other ways, right? And that looks so different. So we can’t really teach that.</p><p><strong>Virginia</strong></p><p>Because you don’t know what their experience is.</p><p><strong>Naureen</strong></p><p>We don’t know, right? And it’s so interesting because adults will tell me, “I don’t feel hunger, I don’t feel fullness.” And then a few months later, they are so aware of their eating experience. They’re like, “I can actually do my homework and I don’t feel tired. I’m in a better mood.” And like, these are your signals, right? This is what’s happening inside your body.</p><p>I think that having a flexible structure and teaching children that we can develop a flexible structure where there are multiple opportunities to feed the body can be super valuable. <strong>And that’s the work I do with adults, too. They’ll say “I don’t feel hunger,” but like, okay, well let’s see what happens in your body when we start feeding it every couple of hours.</strong> Oh, wow, I feel different. Okay, do you like that feeling? Yes, I do. Okay, let’s keep doing this. So it’s really about helping them, giving them that structure so they can take care of their bodies, right?</p><p><strong>Virginia</strong></p><p>And I think, too, a big part of this must also be accepting that it’s not going to look like what you the parent are expecting it’s going to look like. And it’s going to change. Kids are changing all the time. I think one of the most exhausting parts of feeding your family often, is that realization of, “This dinner that was working so well a month ago, now, everyone hates it.” Or this dinner time that we had picked based on our schedules doesn’t work because the kids are hungry an hour earlier or not till an hour later, or whatever. You’re constantly pivoting, which can be exhausting. </p><p><strong>Naureen</strong></p><p>It can be, absolutely. But it’s also useful data. </p><p><strong>Virginia</strong></p><p>I want to end on this last question because I just really love it:</p><p>“<em><strong>What do you think our priorities should be in terms of helping neurodivergent kids with meals? What matters most to help them build and maintain healthy relationships with food?</strong></em>” </p><p><strong>Naureen</strong></p><p>Honestly, the first thing that comes to my mind is validation. <strong>We need to validate that their experiences are real.</strong> Whatever it is they are experiencing has meaning.</p><p>I can share a little bit of my own personal experience here, as a mother who doesn’t have feeding differences, who is supporting children who do. I really had to learn to normalize their experiences. So I remember my daughter having these very unique experiences with food and then I would totally validate that. “You’re right, if you’re saying that this doesn’t feel good, then then that’s okay. That experience is real and we’re going to figure something out. If you don’t want those little pieces of whatever it is in your rice, we’re going to take that out and I’m not going to say you’re being too difficult or your brother’s eating them.”</p><p>So, really offering validation and normalizing whatever it is that is coming up. I have one kiddo who likes spices and another one who doesn’t like spices. I often have to accommodate and modify my recipes. So, that’s a lot of work for me as a neurodivergent parent. And at the same time,I also want them to feel like their bodies are not broken, right? That these experiences are their experiences. <strong>They have the right to be able to find joy and pleasure in food. And I don’t get to define what’s pleasurable, they get to define that for themselves.</strong> And that is what I think is super important. </p><p><strong>Virginia</strong></p><p>Yes. Empowering them to have these experiences and to know that their experiences are real and valid. That feels like everything. </p><h3><strong>Butter</strong></h3><p><strong>Naureen</strong></p><p>Well, I am in Montreal, and the fall weather here has been just fantastic. So <strong>I’ve just been spending a lot of time outdoors and just admiring the beautiful leaves, the colors.</strong> And that’s what I have been doing. It’s just so nice.  </p><p><strong>Virginia</strong></p><p>Every year I think of myself as someone who doesn’t like fall because I’m really someone who doesn’t like winter. And so I get a little sad at the end of summer because it means winter is coming. And then every year I’m like, oh, wait, fall is great. </p><p><strong>Naureen</strong></p><p>It’s beautiful, it really is magic.</p><p><strong>Virginia</strong></p><p>I grew up in New England, like I’ve experienced falls for 41 years. And I don’t know why every year I’m like, Oh! It’s beautiful.</p><p>Okay. Well, my recommendation is a book I just read actually, over the weekend, while I was on a little admiring pretty fall leaves weekend away from my kids. It was great. <strong>I read the book </strong><em><strong><a href="https://bookshop.org/p/books/the-heart-principle-helen-hoang/15869181?ean=9780451490841" target="_blank">The Heart Principle</a></strong></em><strong> by Helen Hoang.</strong></p><p>It’s a really delightful romance novel and it is about the experience of a neurodivergent woman. She’s actually a violin player and she’s gone through a sort of traumatic experience with her violin playing and her relationship to music. And it is a romance. There’s a delightful romance plot. But it’s also her starting to understand her her identity as an autistic person and having to come out to her Chinese American family. There are a lot of complicated dynamics. I saw the title <em>The Heart Principle</em> and I thought it was just going to be a fun romance novel and it absolutely was. <em>And</em> I was also sobbing because the story of this woman’s experience was so beautifully done. The author is herself autistic, so it’s also very much grounded in her own experiences. I just loved it. It was much more than I had expected from the very cute cover and delightful in many ways.</p><p>Naureen, thank you so much for being here! Tell listeners where they can follow you and how we can support your work.</p><p><strong>Naureen</strong></p><p>I have two social media accounts. For parents, I have an account <a href="https://www.instagram.com/naureenhunaninutrition/" target="_blank">Naureen Hunani Nutrition</a> on Instagram and <a href="https://www.facebook.com/naureenhunaninutrition" target="_blank">Facebook</a> and then for providers It’s <a href="https://www.instagram.com/rds_for_neurodiversity/" target="_blank">RDS for Neuro diversity</a>. </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 10 Nov 2022 10:00:58 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Today Virginia is chatting with </strong><strong><a href="https://www.naureenhunani.com/" target="_blank">Naureen Hunani</a></strong><strong>, the founder of </strong><strong><a href="https://www.rdsforneurodiversity.com/" target="_blank">RDs for Neurodiversity,</a></strong> a neurodiversity-informed online continuing education platform for dietitians and helping professionals. Naureen also has her own private practice in Montreal, where she treats children, adults, and families struggling with various feeding and eating challenges through a trauma-informed, weight-inclusive, and anti-oppressive approach. </p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become </strong><strong><a href="https://virginiasolesmith.substack.com/subscribe?" target="_blank">a paid Burnt Toast subscriber</a></strong><strong>.</strong> It's just $5 per month or $50 for the year. Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable us to offer an honorarium to expert guests, which is key to centering marginalized voices in this space.</p><p>And don't forget to <a href="https://bit.ly/m/virginiasolesmith" target="_blank">preorder Virginia's new book</a>! <a href="https://virginiasolesmith.substack.com/p/fat-talk-cover-reveal" target="_blank">Fat Talk: Parenting In the Age of Diet Culture</a> comes out April 25, 2023 from Henry Holt. <strong><a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Preorder your signed copy now </a></strong><strong>from Split Rock Books (they ship anywhere in the USA).</strong> You can also order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere you like to buy books.</p><p><em>Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><a href="https://www.rdsforneurodiversity.com/" target="_blank">RDs for Neurodiversity</a></p><p>On the <a href="https://virginiasolesmith.substack.com/p/dor-diet-culture-instagram" target="_blank">Division of Responsibility</a> and diet culture</p><p><a href="https://melindawmoyer.substack.com/p/why-kids-have-terrible-table-manners" target="_blank">Melinda Wenner Moyer</a> on core strength and sitting at the dinner table</p><p>For little ones, Yummy Toddler Food has roundups of good<a href="https://www.yummytoddlerfood.com/toddler-highchairs/" target="_blank"> baby and toddler highchairs</a>, <a href="https://www.yummytoddlerfood.com/best-booster-seats-for-toddlers-at-the-table/" target="_blank">booster seats</a>, and <a href="https://www.yummytoddlerfood.com/favorite-toddler-table-and-chairs-set/" target="_blank">toddler tables</a>.</p><p>For older kiddos, we're hearing good things about <a href="https://www.target.com/p/sensory-friendly-desk-chair-pillowfort/-/A-81942658?preselect=81068637#lnk=sametab" target="_blank">this chair</a> and <a href="https://www.amazon.com/gp/product/B0799Z1HRL/ref=ppx_yo_dt_b_search_asin_title?ie=UTF8&th=1" target="_blank">these wobble stools</a></p><p>what is <a href="https://www.nytimes.com/2022/09/08/well/misophonia-chewing-noise-treatment.html" target="_blank">misophonia</a></p><p><a href="https://www.rdsforneurodiversity.com/blog/against-impulsivity" target="_blank">Against Impulsivity</a></p><p><a href="https://bookshop.org/p/books/the-heart-principle-helen-hoang/15869181?ean=9780451490841" target="_blank">The Heart Principle</a> by Helen Hoang </p><p><strong>Want to come on Virginia's Office Hours? </strong><a href="https://docs.google.com/forms/d/e/1FAIpQLSe59Fkd12JzyCz6coZqB0iEln10Yw-6Bhir5rokrKQrmpUYnw/viewform?usp=sf_link" target="_blank">Please use this form</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.</em><br /><br />Thank you for subscribing. <a href="https://virginiasolesmith.substack.com/p/naureen-hunani/comments?utm_medium=podcast&utm_campaign=CTA_5" target="_blank">Leave a comment</a> or <a href="https://virginiasolesmith.substack.com/p/naureen-hunani?utm_source=substack&utm_medium=podcast&utm_content=share&action=share&token=eyJ1c2VyX2lkIjoxNDUxODkyNTUsInBvc3RfaWQiOjgzMTQ2NTc3LCJpYXQiOjE3NTkxODI5NTUsImV4cCI6MTc2MTc3NDk1NSwiaXNzIjoicHViLTc1NjciLCJzdWIiOiJwb3N0LXJlYWN0aW9uIn0._Aw6vJ6M1pen68QwE4PVM4OSsucUog6lpauiZiICRWg&utm_campaign=CTA_5" target="_blank">share this episode</a>.</p><h3><strong>Episode 69 Transcript</strong></h3><p><strong>Naureen</strong></p><p>So I am a multiply neurodivergent person. I’m also a mom of two multiply neurodivergent kiddos. Both of my children have feeding differences. And professionally, I’m a registered dietitian. </p><p><strong>Virginia</strong></p><p>Can you talk a little bit about why neurodivergent folks may have a hard time with eating? How much of this is due to being neurodivergent—and how much of this is due to our culture’s neurotypical expectations around food and around mealtimes? </p><p><strong>Naureen</strong></p><p>I love that question. That is something that I have been exploring the last couple of years. <strong>How much of this struggle or difference is really related to the neurotypical expectations?</strong> <strong>Who gets to define what is and isn’t a problem?</strong>  </p><p>It’s really interesting because people of all neurotypes can can have challenges when it comes to eating. We do see, however, that neurodivergent children, in general, will present with a lot more feeding differences, compared to children who are developing more typically. What we often see is selective eating, or what a lot of people call “picky eating,” and those types of feeding/eating behaviors. It could be related to sensory needs or the child’s feeding ability. But <strong>I think what harms neurodivergent children the most are neurotypical developmental milestones related to feeding and eating—the shoulds and the expectations, right?</strong></p><p>I know, as a pediatric dietitian, this is huge. I remember talking to parents and saying things like, “By 12 months, they should be able to eat like the rest of the family and by 18 months they should be able to self feed.” And this is what we see in daycares, schools, these expectations that we have for children to develop a certain way. And when that doesn’t happen, a lot of parents struggle. Because parents are given prescriptive advice, right? So when there are differences that show up, it becomes really difficult to access support.</p><p><strong>So, I really see this as a difference and not necessarily a problem.</strong> And that’s what I encountered also, as a parent, right? When I was struggling to feed my family, it was really difficult to find support if people didn’t fully understand what I was struggling with. I didn’t have the language and my children, of course, didn’t have the language. I<strong> think that it’s definitely a bit of both, but I do think that these milestones can can be quite damaging to children who are developing differently.</strong></p><p><strong>Virginia</strong></p><p>I love the language choices you’re making. <strong>I love that you’re saying “feeding difference” instead of “feeding problem.”</strong> As someone with a kid with a lot of feeding differences, I really resonate because it just is so negative. It can feel like a problem, right? Because you’re really struggling. And people are telling you that something’s not okay. But to reframe it as a difference and not something you’re blaming your kid for, or that everybody’s doing wrong—that you are doing wrong, that the kid’s doing wrong—that alone feels like such a powerful reframing.</p><p><strong>Naureen</strong></p><p>Thank you. For me personally it has made a huge difference and the families that I work with feel very much affirmed by that type of language. </p><p><strong>Virginia</strong></p><p>So in terms of the expectations, I completely hear you on the milestones. My older daughter definitely did not eat like the rest of the family at 12 months or 18 months, or any of that. We had to throw out that whole timeline. And a lot of these expectations that are on parents today come from diet culture. <strong>What rules or misconceptions from diet culture in particular do you see getting weaponized against neurodivergent kids?</strong></p><p><strong>Naureen</strong></p><p>I think diet culture impacts all children in a negative way. I think for kids who are neurodivergent or disabled, it’s particularly problematic. Because we know that diet culture is rooted in white supremacy and so is ableism, so then you’ve got these two systems of oppression coming at you.</p><p>Because when we look at what diet culture pushes—it’s not carbs, right? <strong>Carbohydrates are softer, easier to chew, easier to digest. And a lot of the foods that kids who are more sensory sensitive gravitate towards are demonized by diet culture.</strong></p><p>There are different pieces, the ability piece, the texture perspective, and all of that and the sensory perspective can be difficult because of feeding abilities. Kids who are choosing certain foods because they’re easier to consume, often those foods—boxed foods, processed foods, packaged foods, all of those are—are demonized by diet culture. So I feel like it can become really, really messy. We see also that neurodivergent children have more feeding defenses. And when you look at the adult population, they’re also more likely to develop eating disorders later on in life, right?</p><p><strong>Virginia</strong></p><p>Yes and how much of that might be rooted in the shaming they’re experiencing around those food preferences? </p><p><strong>Naureen</strong></p><p>Absolutely.</p><p><strong>Virginia</strong></p><p>I think about this all the time, how the way we’ve been told to think about feeding our kids is just so wildly out of line with how our kids want and can eat. And that is true for neurotypical kids, too. But you’re right. <strong>The demonization of carbs, the demonization of processed foods—if we could get rid of those two things would make everyone’s lives so much easier when it comes to feeding kids.</strong></p><p>So I think a diet culture version of feeding kids is pushing vegetables really hard, being anxious about carbs, that kind of thing. And there’s also the clean plate stuff, like “finish this before you can have this,” those kinds of rules. And then the model we’re given as the alternative to those rules is usually <a href="https://virginiasolesmith.substack.com/p/dor-diet-culture-instagram" target="_blank">Division of Responsibility</a>, which is the idea that parents are in charge of what foods are offered and when they’re offered, and kids are in charge of whether they eat and how much they eat. <strong>You and I have also talked about how that model doesn’t always work for neurodivergent folks.</strong> So I’d love to have you spell out what you see as limitations there as well.</p><p><strong>Naureen</strong></p><p>Yes, I think that DOR is something that can be adapted, right? So, if we look at, for example, the parents’ job—the what, when, and where—I find that if the parent isn’t necessarily informed about how the child’s developing, and <strong>if the idea here is to get the child to eat like the rest of the family and to appear as neurotypical as possible, that’s not going to work</strong>. I think that’s one of the reasons why DOR can fail.</p><p>I do think there is still a lot of value in the child’s jobs in feeding, in terms of deciding whether or not they wants to eat and the quantity. But it’s the what, when, and where that I feel like a lot of people struggle with. <strong>Because a parent might think that the family meal table is the best place for the child to eat, but maybe it’s not.</strong> I think this is where things get really, really messy, where I have had to sometimes even separate different family members, because it’s just doesn’t feel safe. Or what the other members are eating is just so aversive from a sensory standpoint, the smell. Plus all the demands that come with socializing, when it comes to eating. <strong>Some children don’t have the capacity at the end of the day to be able to socialize and, quote unquote, behave well and sit down and all of that.</strong></p><p>So for some children, having a little table on the side works better. <strong>Or it could be in front of screens, even. For some children that works better because it provides self-regulation and some predictability instead of adding those social demands and all of that.</strong> With the what and when and where, we have to really look at the child’s development abilities, feeding abilities, preferences, all of that, and then make the right decision, whatever that looks like.</p><p><strong>Virginia</strong></p><p>On the one hand, I hope what you’re saying is giving a lot of parents a moment of real relief and giving them permission to think “Oh, I don’t have to try to execute the family meal in this rigid way. I can make more of my own choices here. And really meet my kid where they are ,as opposed to trying to drag my kid into the situation that’s not working.”</p><p>But <strong>I imagine, too, that you sometimes encounter folks who have a knee jerk reaction of, “This is too permissive. How will they ever improve if we make it this easy for them?”</strong></p><p>I’m deliberately playing devil’s advocate here. This is not how I feel about it. But I have encountered that perspective and I wonder if you have as well. How do you talk through those concerns? </p><p><strong>Naureen</strong></p><p>I think it’s important to have these conversations. We live in a society that is so ableist, so we do internalize a lot of these ableist beliefs, too. <strong>But if we think of the changes that parents are making as “accommodations,” (because that’s what they really are) then it makes a lot more sense.</strong> It’s like saying, “Why are we going to put a ramp? If we do that wheelchair users will never walk.” You would never say that.</p><p>So, when we start thinking of eating in that same type of way, then it makes sense. Children want to learn. They naturally want to be like others and please their caregivers, but sometimes they just can’t eat the way the rest of the family does And so, these accommodations can be so supportive and actually help build a safer relationship with the caregiver. And that leads to healthy attachment because you’re meeting the child’s needs. <strong>Being responsive will not spoil the child.</strong> The children will still be intrinsically motivated. If they see something interesting that they want to eat, they’re going to take it. They’re not going to not eat it, because you’re offering preferred foods alongside that newer food. </p><p><strong>Virginia</strong></p><p>I also think, a lot of times when parents are having that reaction, we have to take a moment and say, “Well, what we’re trying to force here is not happening.” The kid is not sitting at the dinner table or not eating the vegetables, or whatever it is. So why wouldn’t we give this a shot? As opposed to just continually trying to get this round peg into the square hole or whatever metaphor you want to use. </p><p><strong>Naureen</strong></p><p>It’s interesting, Virginia, because a lot of parents are already implementing a lot of these strategies on their own because parents are, typically, in my opinion, quite attuned. They know what’s happening. But they just feel a lot of shame and guilt. <strong>They’ll share, “We are doing this” but feel so shameful about it. And I’m like, “This is a brilliant strategy.”</strong> So sometimes it’s really about how about maybe we remove some of that shame. How do we empower parents because they, they’re the ones who are feeding their kids, all day long. I mean, providers can be helpful and supportive for sure. <strong>But I think that at the end of the day, we need to empower parents so they can make the right choice without feeling all of that guilt and shame.</strong></p><p><strong>Virginia</strong></p><p>Right, and without feeling like you’re being graded. I had a mom reach out recently, she mentioned that they were doing a lot of meals in front of the TV because that’s what’s working right now. She was like, “I just think about how our meals look like from the outside,” and I just thought, but who’s looking in your windows at night? Who is on the outside that you’re so worried is seeing this and judging you? If that’s someone in your life, who loves you, that person is not being supportive. And if it’s the sort of  amorphous, larger world of Instagram and culture and whatever—none of them are invited to dinner so it doesn’t matter. </p><p>I would love to get into some practical strategies. And I’ve got a bunch of listener questions I’ve gathered that I thought we could go through. The first one says:</p><p>“<em><strong>I would love any practical tips for making dinners more doable. My child often only sits for three to five minutes tops. And as soon as she’s done, her younger sister is done, too. So it’s like the whole meal just kind of unravels at that point. Would a different chair or other physical support help her stay longer? Or is it just not realistic at this time of day for dinner to last longer than five minutes?</strong></em>”</p><p><strong>Naureen</strong></p><p>Definitely, seating makes a really big difference. Make sure that you have a chair that supports the child. because often what ends up happening is that if the child is not well-supported, a lot of energy is going towards sitting down, the core muscles, and then you just don’t have the capacity to engage in the fine motor skills. Sometimes that means that just having a smaller table. Like a kiddie table with smaller chairs can work well.</p><p><em><strong>Virginia’s Note:</strong></em><em> For more on kids, core strength and sitting at the dinner table check out </em><em><a href="https://melindawmoyer.substack.com/p/why-kids-have-terrible-table-manners" target="_blank">Melinda Wenner Moyer</a></em><em>. For little ones, Yummy Toddler Food has roundups of good</em><em><a href="https://www.yummytoddlerfood.com/toddler-highchairs/" target="_blank"> baby and toddler highchairs</a></em><em>, </em><em><a href="https://www.yummytoddlerfood.com/best-booster-seats-for-toddlers-at-the-table/" target="_blank">booster seats</a></em><em>, and </em><em><a href="https://www.yummytoddlerfood.com/favorite-toddler-table-and-chairs-set/" target="_blank">toddler tables</a></em><em>. For older kids, I hear great things about </em><em><a href="https://www.target.com/p/sensory-friendly-desk-chair-pillowfort/-/A-81942658?preselect=81068637#lnk=sametab" target="_blank">this chair</a></em><em> and </em><em><a href="https://www.amazon.com/gp/product/B0799Z1HRL/ref=ppx_yo_dt_b_search_asin_title?ie=UTF8&th=1" target="_blank">these wobble stools </a></em><em>and like that they are both much less expensive than the beloved Stokke Tripp Trap, though you likely won’t regret that investment since it does grow with kids. If you have experience with a great kid-friendly chair or other dinner table supports you love, post in the comments!</em></p><p>And, of course, we need to manage expectations, too, right? <strong>We don’t necessarily want kids to be at the table for 30 minutes. That’s way too long.</strong> Sometimes getting them to move a little bit can be helpful and provide a little bit of that input because sitting down can be difficult for some children. There are weighted objects that can be placed on the lap, which can be supportive too.</p><p>Something else to consider, and I’m not saying this is the case, but this is just something that I thought about: A lot of people with <a href="https://www.nytimes.com/2022/09/08/well/misophonia-chewing-noise-treatment.html" target="_blank">misophonia</a> have these very strong reactions when they hear other people chewing or yawning. <strong>So sometimes, later on, we find out this is why this particular kid was running away constantly.</strong></p><p>So the first thing is chairs, seating, all of that. If that’s adjusted and the child still escaping? Well, it’s because they’re telling us something. Something’s going on, right? And so then we have to see what can we do to make this more comfortable and figure out what type of accommodations we need.</p><p><strong>Virginia</strong></p><p>I’m also just thinking, and I don’t know if this is that letter writers perspective, but: For kids who have had a hard time with eating and feeding dynamics, the dinner table can just be this thing, right? It can just be a trigger.</p><p><strong>Naureen</strong></p><p>Oh, yeah, absolutely. The fight or flight response. So if there has been trauma or a lot of pressure or other factors that we don’t necessarily think about, if there’s sensory differences, like the smell of what others are eating is a lot. <strong>I really think the child’s behavior is telling us a story.</strong> And then we need to figure out what does this really mean because children don’t just behave a certain way for no reason. There’s always a reason.</p><p><strong>Virginia</strong></p><p>This next question is about an adult child, which I think is interesting.</p><p>“<em><strong>My daughter is 23 and living with us, is autistic and ADHD. She’s not intellectually disabled, but I’d say her emotional maturity lags by a good bit. She’s very impulsive, and she also takes medications that affect appetite and has since she was five. It complicates so much about decision making and hunger and eating.</strong></em></p><p><em><strong>When I say impulsive: As a kid she could be sick and throw up and immediately want a milkshake and not understand why that might not be a good idea. I’m pretty sure this still holds true at 23. The hyperactivity is 24/7, so it’s her nature to wake up, walk around, eat a banana in the middle of the night, forage for breakfast number one at 5am, and then have another breakfast once I’m up. Then the meds kick in and hunger is back burnered until five, when it roars back with urgency.</strong></em></p><p><em><strong>I try to be weight neutral. She and I are both in bigger bodies. She’s mostly comfortable in herself, much more than most young women, I think. Although every now and then I hear an ‘I’m fat’ type of comment. But I’m often lost in the quandary of what boundaries are okay to set and what’s really not. I often say, ‘Are you sure you’re still hungry? Can you wait 10 minutes and if you’re hungry, come back and find something?’ Or ‘Hmm I think you already had two breakfasts, are you really hungry?’ And sometimes, of course, as the human mom running in the kitchen. I’m just frustrated, and ‘how can you be hungry?’ But that’s probably unfair.</strong></em>” </p><p><strong>Naureen</strong></p><p>We have to be careful because, often, <strong>neurodivergent people are more likely to get infantilized.</strong> Because 23 is an adult, right? With or without cognitive impairment. But if we want to generalize a little bit, children sometimes also have these behaviors, right? Where they’ll go and eat, and you feel like maybe it’s not the time to eat. And in this case, it seems like this person maybe has an eating pattern that wouldn’t be considered “typical.” It’s also important to remember that when we eat, we eat for different reasons. Sometimes it’s related to physical hunger, but it could also be to cope with certain emotions, it could be for stimming, because it provides certain sensory input, stimulation, self regulation, all of that. <strong>So it is important to acknowledge that whatever is going on, there is a reason behind this.</strong> <strong>There’s a purpose and it’s not just for nothing</strong>.</p><p>In this case, I would really look at what does the day look like, aside from eating. What else is happening? Sometimes mornings are really difficult for a lot of neurodivergent kids. Getting through the routine. Let’s say this particular person has to go out to work, school, whatever their routine looks like, and there’s a lot of stress. Sometimes we want a little something to soothe us. So I wonder if maybe the mornings are a little bit stressful.</p><p>It can also be related to interoception. <strong>Some people need to eat frequently throughout the day because their early satiety signals are sometimes uncomfortable or maybe even painful.</strong> So some children will eat more frequently. And that this is where you see that they’re grazing all day, and we see that in adults, too, right? I see a lot of adults that will have a lot of different small type of meals instead of sitting down because sitting down, eating a big meal can be understimulating, as well. Some even call it boring.</p><p><strong>Virginia</strong></p><p>My kids definitely say that.</p><p><strong>Naureen</strong></p><p>Another thing I find that shows up—even for people who are totally on board with weight neutrality and size diversity—sometimes we can still, as parents, struggle with internalized fatphobia. So I notice that parents who have children in smaller bodies often don’t have these types of concerns. I’ll hear things like, “He eats like all day, but he has a good metabolism.” And it’s like, no concerns, right?</p><p><strong>I have a lot of compassion for parents who are in larger bodies and have children in larger bodies because it is violent. Our culture is so terrible, right? </strong>And so you want to protect your kids and you want to make sure that that they are accepted and all of that. So I think sometimes that shows up, too, because I do see often a difference in how parents will treat children who are in larger bodies versus smaller bodies when it comes to this type of eating pattern.</p><p><strong>Virginia</strong></p><p>I’m just realizing, when I read her question, my screen cut off the last line of the email. She also wrote, “<em><strong>And the idea of not limiting sweets is blowing my mind trying to relax around that one,</strong></em>” which I also have a lot of compassion for. That, of course, is a message that’s drilled into us for so long. But I think you’re completely right here that some of this anxiety about this adult child’s eating patterns, is probably rooted in some of this weight and diet culture stuff, as much as it is also confusing and discombobulating to the mom to have a kid who’s not eating during the day and wanting multiple breakfasts. It sounds like the adult child’s schedule is not lining up with what the parent wants their schedule to be. </p><p><strong>Naureen</strong></p><p>Absolutely. </p><p><strong>Virginia</strong></p><p>So there’s that conflict, which is hard, especially as you are two adults living together now. But then there’s this added layer of maybe this parent is worrying that that the adult child’s eating schedule is the reason for their body. And we need to disconnect that.</p><p><strong>Naureen</strong></p><p>And medications are involved. So what happens is meds really—depending on the medication—will impact appetite. So the person may not feel super hungry and then when the meds wear off—I see this all the time in my practice where parents think their kid is bingeing. No, this is just a natural response because they couldn’t eat enough earlier in the day, when the meds were really impacting the appetite. They eat smaller amounts and then at some point, they need to make up all that. So the fact that it’s happening a lot in the morning tells me that maybe this is maybe before the medication and there is more appetite. <strong>Bodies are brilliant, really.</strong></p><p><strong>Virginia</strong></p><p>Yes, it seems really smart to eat a lot in the morning before the meds kick in so they have fuel to get through that long stretch when they won’t have appetite. It’s just a brilliant strategy and maybe just making some space for, “this is what she needs.” And then yes, at 5pm she’s going be really hungry again when the meds wear off. <strong>But that’s not a problem unless we label it a problem.</strong></p><p><strong>Naureen</strong></p><p>Absolutely, it’s a strategy and I work with families where their kids will have two or sometimes three suppers after dinner because they really are not eating much during the day because of the medication and all the other factors. </p><p><strong>Virginia</strong></p><p>That’s so interesting.</p><p>Alright, another listener question:</p><p><em><strong>“Recently, I’ve found myself resorting to cajoling bites for my child (age five, uses they them pronouns.) They become so absorbed in play that they forget to eat or reject the suggestion that it’s time for snack. I suspect ADHD. Sometimes hours later, they’ll completely collapse into meltdowns lasting 20 to 40 minutes. I’ll sit there begging them to just eat the snack because I know it will make them feel better. But they always refuse my initial offers. At meals they will often only nibble on things, or take three bites from a happy meal before declaring “I’m full” and playing with the toy. Now I find myself resorting to “take three bites,” as my child retorts, “I know my body and I’m not hungry.”</strong></em></p><p><em><strong>“I have</strong></em> <em><strong>ADHD time blindness</strong></em><em><strong><a href="https://virginiasolesmith.substack.com/p/naureen-hunani#footnote-1-83146577" target="_blank">1</a></strong></em><em><strong> and getting absorbed in tasks also makes me forget to eat. But I’ve been working on that more lately. How can I improve things for my kiddo? I’m worried about them not eating lunch at kindergarten.</strong></em>”</p><p><strong>Naureen</strong></p><p>Yes, things can get quite messy when there are multiple neurodivergent people, because you want to make sure you can eat and it’s a schedule, and routine—and remembering all of that can be hard. <strong>When kids don’t eat when it’s time to eat can be quite stressful because it’s like okay now I have to remember to offer something else, maybe 30 minutes later. It really increases the executive functioning load.</strong></p><p>But there could be so many reasons why this type of behavior is like showing up. For some children, asking “would you like this or that?” creates a demand on kids who are more demand-avoidant or have demand anxiety. So sometimes leaving the food in the environment—and I know this is totally going against DOR again—but just very casually leaving it in the environment can be helpful. <strong>The important thing here is we’re giving frequent opportunities to kids to eat and nourish their bodies.</strong></p><p>Sometimes that could be like, “We’ll read a book or we’ll do something that doesn’t require a whole lot of focus and then have snack in the environment.” You’re just kind of eating and just engaging in that. For some kids, that works really well because they’ll say no if it’s a demand and they don’t want to be forced into this snack time because they’re busy doing something else. But when you pair it with another activity, that works. It has to be something that doesn’t require a whole lot of focus, though, because then you forget about the snack.</p><p><strong>Virginia</strong></p><p>Because they’re getting so absorbed in the playing. </p><p><strong>Naureen</strong></p><p>Exactly. So it varies from child to child. But this is where we have to think about more creative strategies, right? And I love that child confirming “No, I know my body, I know my body.”</p><p><strong>Virginia</strong></p><p>We love body autonomy.</p><p><strong>Naureen</strong></p><p>I love it. I love it. But yeah, sometimes it’s really about creativity and letting them lead. Because again, some children won’t eat because it becomes a demand. So we have to find creative ways.</p><p><strong>Virginia</strong></p><p>I’m also wondering about having a snack cabinet (<a href="https://www.instagram.com/stories/highlights/17951058277524960/" target="_blank">here’s ours</a>) or a snack drawer that the kid can access on their own. And again, this might lead to a grazing pattern that feels counter to what you’ve been told to do. But if it lets them engage a little more directly with feeding themselves, that might help with starting to hear some of those cues, too, right? </p><p><strong>Naureen</strong></p><p>Absolutely. </p><p><strong>Virginia</strong></p><p>All right, and then this next question, oh, this is another person who has been burned by Division of Responsibility.</p><p>“<em><strong>The strategies you often write and talk about don’t work for us, especially Division of Responsibility. My son is eight years old and has ADHD. He takes Ritalin which suppresses his appetite, so he doesn’t get reliable hunger or satiety cues. I would like to understand how to develop body trust when you have a body and brain that you can’t always trust because of medication, and because it struggles with self-regulation, impulse control, distractibility, et cetera. How much can we expect our kiddos to get this? And how do we help them with it, especially since impulsivity is also such a thing and I don’t want to demonize or pathologize his impulses, either.</strong></em>” </p><p><strong>Naureen</strong></p><p><strong>There’s this misconception that we can’t trust neurodivergent children when it comes to their bodies and food. </strong>And it’s because we are looking at neurotypical ways of eating and showing up in this world and then we’re comparing neurdivergent children.</p><p>Again, when there are medications involved, typically children will eat a lot more food before taking the medication and then after the medication wears off, and that is totally fine. So I’m really curious about what the eating pattern looks like and what is it telling us right? And impulsivity is very interesting. Shira Collings, one of my friends and colleagues, wrote a blog on this topic, <a href="https://www.rdsforneurodiversity.com/blog/against-impulsivity" target="_blank">Against Impulsivity</a>. And it talks about how the behavior we’re seeing is a result of unmet needs.</p><p>I’m just going to make some assumptions here. Sometimes I’ll see parents say things like, “Oh, my kid is so impulsive when it comes to eating sweets or sugars or certain foods.” And I’m like, “Okay, well, I would be like that, too, if I wasn’t allowed to eat sweets and all the foods that I enjoy. I wouldn’t leave the sweet table either.” So I think often, it has to do with some type of restriction or unmet need. I think that again, we need to approach this with a lot of compassion and curiosity, and think about how these behaviors are actually serving this kiddo. Understanding the story can be really, really valuable.</p><p><strong>Virginia</strong></p><p>I really understand where the parent is with their initial perception, but I love this idea of reframing impulsivity as a strategy, and as a way of expressing a need, that’s really powerful. </p><p>I’m thinking about this medication piece of it, which I had not really considered before. And I’m just curious: Do you often see a lot of kids on these medications basically not eating lunch at school? I’m sure that’s worrisome to parents as well. Do you have any strategies to help with that?</p><p><strong>Naureen</strong></p><p>So for some kids during the day, they can’t eat all that much because of the medication. But they’re okay drinking chocolate milk. <strong>So let’s pack three of those, please.</strong> We’re going to try and get in some nourishment that way. It’s about being creative, so when it comes to certain more palatable foods that bring a lot of joy and pleasure, those are easier to consume, right? And we’re like that too, right? Sometimes it’s like you’re full, but then you see the dessert and you’re like, well, I’d love to have a piece of that. So I think sometimes it’s about that, too. So this is how you feel, but what are some foods that might be interesting or easier to take in? For some kids that can work really well. You know, liquids or more snack type of foods, right? Not necessarily like pasta in a thermos, but maybe some cheese crackers and a little bit of fruit or something. And that might work.</p><p><strong>Virginia</strong></p><p>I was going to ask about crunchy foods or foods that give a lot of oral feedback. Do they help ever?</p><p><strong>Naureen</strong></p><p>If that is what the child is into, yeah, absolutely. We all have different sensory profiles. So it’s really about being creative. And about giving more opportunities before and then after. That’s where we see parents that are concerned, “My kiddo just ate dinner and 30 minutes later, they’re hungry again. What do I do?” And I’m like, “Well, if they’re hungry, it’s because they are hungry. Let’s offer more opportunities to eat.”</p><p>So the pattern ends up looking different, and sometimes it looks very different, and it doesn’t align with how the rest of the family members are eating, and that’s okay. And that’s totally okay.</p><p><strong>Virginia</strong></p><p>Right, it makes sense that these are kids who probably need a good bedtime snack. </p><p>So in terms of these kids, who, at least from the parents’ perspective, don’t seem like they have strong hunger and satiety cues, or we know medication is a factor and it’s suppressing those cues: How do you talk to the kids about that? Is there language that’s helpful to a child to start to help them tune into that?</p><p><strong>Naureen</strong></p><p>I am very careful about teaching children hunger/fullness. That’s something that I’m actually quite uncomfortable with. I think that children, as they get older, they see how other people are eating and what eating looks like for others. I think that they make connections. They are very aware. <strong>When we start telling kids that they can’t feel fullness or they can’t feel hunger, we can run into a lot of trouble.</strong> <strong>Because how hunger and fullness show up in the body can look different for different people, depending on interoception</strong>.</p><p>So for some kids, parents will say things like, “Oh, my kid doesn’t say that they’re hungry and then they have a meltdown.” I’m like, “What else happens before that?” Those are the signals that we should be looking at. We don’t want to hyper focus on like, “hunger should be felt in the stomach” and “this is what your tummy is telling you.” <strong>Because for a lot of people, that’s not where they will feel it.</strong> They will not feel it there. They will feel it as “I can’t focus and I have a bit of a headache.” Or “I’m not feeling super good. I’m thinking about food.” Or there are other ways, right? And that looks so different. So we can’t really teach that.</p><p><strong>Virginia</strong></p><p>Because you don’t know what their experience is.</p><p><strong>Naureen</strong></p><p>We don’t know, right? And it’s so interesting because adults will tell me, “I don’t feel hunger, I don’t feel fullness.” And then a few months later, they are so aware of their eating experience. They’re like, “I can actually do my homework and I don’t feel tired. I’m in a better mood.” And like, these are your signals, right? This is what’s happening inside your body.</p><p>I think that having a flexible structure and teaching children that we can develop a flexible structure where there are multiple opportunities to feed the body can be super valuable. <strong>And that’s the work I do with adults, too. They’ll say “I don’t feel hunger,” but like, okay, well let’s see what happens in your body when we start feeding it every couple of hours.</strong> Oh, wow, I feel different. Okay, do you like that feeling? Yes, I do. Okay, let’s keep doing this. So it’s really about helping them, giving them that structure so they can take care of their bodies, right?</p><p><strong>Virginia</strong></p><p>And I think, too, a big part of this must also be accepting that it’s not going to look like what you the parent are expecting it’s going to look like. And it’s going to change. Kids are changing all the time. I think one of the most exhausting parts of feeding your family often, is that realization of, “This dinner that was working so well a month ago, now, everyone hates it.” Or this dinner time that we had picked based on our schedules doesn’t work because the kids are hungry an hour earlier or not till an hour later, or whatever. You’re constantly pivoting, which can be exhausting. </p><p><strong>Naureen</strong></p><p>It can be, absolutely. But it’s also useful data. </p><p><strong>Virginia</strong></p><p>I want to end on this last question because I just really love it:</p><p>“<em><strong>What do you think our priorities should be in terms of helping neurodivergent kids with meals? What matters most to help them build and maintain healthy relationships with food?</strong></em>” </p><p><strong>Naureen</strong></p><p>Honestly, the first thing that comes to my mind is validation. <strong>We need to validate that their experiences are real.</strong> Whatever it is they are experiencing has meaning.</p><p>I can share a little bit of my own personal experience here, as a mother who doesn’t have feeding differences, who is supporting children who do. I really had to learn to normalize their experiences. So I remember my daughter having these very unique experiences with food and then I would totally validate that. “You’re right, if you’re saying that this doesn’t feel good, then then that’s okay. That experience is real and we’re going to figure something out. If you don’t want those little pieces of whatever it is in your rice, we’re going to take that out and I’m not going to say you’re being too difficult or your brother’s eating them.”</p><p>So, really offering validation and normalizing whatever it is that is coming up. I have one kiddo who likes spices and another one who doesn’t like spices. I often have to accommodate and modify my recipes. So, that’s a lot of work for me as a neurodivergent parent. And at the same time,I also want them to feel like their bodies are not broken, right? That these experiences are their experiences. <strong>They have the right to be able to find joy and pleasure in food. And I don’t get to define what’s pleasurable, they get to define that for themselves.</strong> And that is what I think is super important. </p><p><strong>Virginia</strong></p><p>Yes. Empowering them to have these experiences and to know that their experiences are real and valid. That feels like everything. </p><h3><strong>Butter</strong></h3><p><strong>Naureen</strong></p><p>Well, I am in Montreal, and the fall weather here has been just fantastic. So <strong>I’ve just been spending a lot of time outdoors and just admiring the beautiful leaves, the colors.</strong> And that’s what I have been doing. It’s just so nice.  </p><p><strong>Virginia</strong></p><p>Every year I think of myself as someone who doesn’t like fall because I’m really someone who doesn’t like winter. And so I get a little sad at the end of summer because it means winter is coming. And then every year I’m like, oh, wait, fall is great. </p><p><strong>Naureen</strong></p><p>It’s beautiful, it really is magic.</p><p><strong>Virginia</strong></p><p>I grew up in New England, like I’ve experienced falls for 41 years. And I don’t know why every year I’m like, Oh! It’s beautiful.</p><p>Okay. Well, my recommendation is a book I just read actually, over the weekend, while I was on a little admiring pretty fall leaves weekend away from my kids. It was great. <strong>I read the book </strong><em><strong><a href="https://bookshop.org/p/books/the-heart-principle-helen-hoang/15869181?ean=9780451490841" target="_blank">The Heart Principle</a></strong></em><strong> by Helen Hoang.</strong></p><p>It’s a really delightful romance novel and it is about the experience of a neurodivergent woman. She’s actually a violin player and she’s gone through a sort of traumatic experience with her violin playing and her relationship to music. And it is a romance. There’s a delightful romance plot. But it’s also her starting to understand her her identity as an autistic person and having to come out to her Chinese American family. There are a lot of complicated dynamics. I saw the title <em>The Heart Principle</em> and I thought it was just going to be a fun romance novel and it absolutely was. <em>And</em> I was also sobbing because the story of this woman’s experience was so beautifully done. The author is herself autistic, so it’s also very much grounded in her own experiences. I just loved it. It was much more than I had expected from the very cute cover and delightful in many ways.</p><p>Naureen, thank you so much for being here! Tell listeners where they can follow you and how we can support your work.</p><p><strong>Naureen</strong></p><p>I have two social media accounts. For parents, I have an account <a href="https://www.instagram.com/naureenhunaninutrition/" target="_blank">Naureen Hunani Nutrition</a> on Instagram and <a href="https://www.facebook.com/naureenhunaninutrition" target="_blank">Facebook</a> and then for providers It’s <a href="https://www.instagram.com/rds_for_neurodiversity/" target="_blank">RDS for Neuro diversity</a>. </p>
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      <itunes:title>We Can Trust Neurodivergent Children About Their Bodies.</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
      <itunes:image href="https://image.simplecastcdn.com/images/4c95d5/4c95d509-3fa3-4e14-b427-9202404e777e/b4e2572a-b656-41d2-92a4-e41e55be07af/3000x3000/1.jpg?aid=rss_feed"/>
      <itunes:duration>00:44:30</itunes:duration>
      <itunes:summary>Today Virginia is chatting with Naureen Hunani, the founder of RDs for Neurodiversity, a neurodiversity-informed online continuing education platform for dietitians and helping professionals. Naureen also has her own private practice in Montreal, where she treats children, adults, and families struggling with various feeding and eating challenges through a trauma-informed, weight-inclusive, and anti-oppressive approach. If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber. It&apos;s just $5 per month or $50 for the year. Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable us to offer an honorarium to expert guests, which is key to centering marginalized voices in this space.And don&apos;t forget to preorder Virginia&apos;s new book! Fat Talk: Parenting In the Age of Diet Culture comes out April 25, 2023 from Henry Holt. Preorder your signed copy now from Split Rock Books (they ship anywhere in the USA). You can also order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, Kobo or anywhere you like to buy books.Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSRDs for NeurodiversityOn the Division of Responsibility and diet cultureMelinda Wenner Moyer on core strength and sitting at the dinner tableFor little ones, Yummy Toddler Food has roundups of good baby and toddler highchairs, booster seats, and toddler tables.For older kiddos, we&apos;re hearing good things about this chair and these wobble stoolswhat is misophoniaAgainst ImpulsivityThe Heart Principle by Helen Hoang Want to come on Virginia&apos;s Office Hours? Please use this form.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.Thank you for subscribing. Leave a comment or share this episode.Episode 69 TranscriptNaureenSo I am a multiply neurodivergent person. I’m also a mom of two multiply neurodivergent kiddos. Both of my children have feeding differences. And professionally, I’m a registered dietitian. VirginiaCan you talk a little bit about why neurodivergent folks may have a hard time with eating? How much of this is due to being neurodivergent—and how much of this is due to our culture’s neurotypical expectations around food and around mealtimes? NaureenI love that question. That is something that I have been exploring the last couple of years. How much of this struggle or difference is really related to the neurotypical expectations? Who gets to define what is and isn’t a problem?  It’s really interesting because people of all neurotypes can can have challenges when it comes to eating. We do see, however, that neurodivergent children, in general, will present with a lot more feeding differences, compared to children who are developing more typically. What we often see is selective eating, or what a lot of people call “picky eating,” and those types of feeding/eating behaviors. It could be related to sensory needs or the child’s feeding ability. But I think what harms neurodivergent children the most are neurotypical developmental milestones related to feeding and eating—the shoulds and the expectations, right?I know, as a pediatric dietitian, this is huge. I remember talking to parents and saying things like, “By 12 months, they should be able to eat like the rest of the family and by 18 months they should be able to self feed.” And this is what we see in daycares, schools, these expectations that we have for children to develop a certain way. And when that doesn’t happen, a lot of parents struggle. Because parents are given prescriptive advice, right? So when there are differences that show up, it becomes really difficult to access support.So, I really see this as a difference and not necessarily a problem. And that’s what I encountered also, as a parent, right? When I was struggling to feed my family, it was really difficult to find support if people didn’t fully understand what I was struggling with. I didn’t have the language and my children, of course, didn’t have the language. I think that it’s definitely a bit of both, but I do think that these milestones can can be quite damaging to children who are developing differently.VirginiaI love the language choices you’re making. I love that you’re saying “feeding difference” instead of “feeding problem.” As someone with a kid with a lot of feeding differences, I really resonate because it just is so negative. It can feel like a problem, right? Because you’re really struggling. And people are telling you that something’s not okay. But to reframe it as a difference and not something you’re blaming your kid for, or that everybody’s doing wrong—that you are doing wrong, that the kid’s doing wrong—that alone feels like such a powerful reframing.NaureenThank you. For me personally it has made a huge difference and the families that I work with feel very much affirmed by that type of language. VirginiaSo in terms of the expectations, I completely hear you on the milestones. My older daughter definitely did not eat like the rest of the family at 12 months or 18 months, or any of that. We had to throw out that whole timeline. And a lot of these expectations that are on parents today come from diet culture. What rules or misconceptions from diet culture in particular do you see getting weaponized against neurodivergent kids?NaureenI think diet culture impacts all children in a negative way. I think for kids who are neurodivergent or disabled, it’s particularly problematic. Because we know that diet culture is rooted in white supremacy and so is ableism, so then you’ve got these two systems of oppression coming at you.Because when we look at what diet culture pushes—it’s not carbs, right? Carbohydrates are softer, easier to chew, easier to digest. And a lot of the foods that kids who are more sensory sensitive gravitate towards are demonized by diet culture.There are different pieces, the ability piece, the texture perspective, and all of that and the sensory perspective can be difficult because of feeding abilities. Kids who are choosing certain foods because they’re easier to consume, often those foods—boxed foods, processed foods, packaged foods, all of those are—are demonized by diet culture. So I feel like it can become really, really messy. We see also that neurodivergent children have more feeding defenses. And when you look at the adult population, they’re also more likely to develop eating disorders later on in life, right?VirginiaYes and how much of that might be rooted in the shaming they’re experiencing around those food preferences? NaureenAbsolutely.VirginiaI think about this all the time, how the way we’ve been told to think about feeding our kids is just so wildly out of line with how our kids want and can eat. And that is true for neurotypical kids, too. But you’re right. The demonization of carbs, the demonization of processed foods—if we could get rid of those two things would make everyone’s lives so much easier when it comes to feeding kids.So I think a diet culture version of feeding kids is pushing vegetables really hard, being anxious about carbs, that kind of thing. And there’s also the clean plate stuff, like “finish this before you can have this,” those kinds of rules. And then the model we’re given as the alternative to those rules is usually Division of Responsibility, which is the idea that parents are in charge of what foods are offered and when they’re offered, and kids are in charge of whether they eat and how much they eat. You and I have also talked about how that model doesn’t always work for neurodivergent folks. So I’d love to have you spell out what you see as limitations there as well.NaureenYes, I think that DOR is something that can be adapted, right? So, if we look at, for example, the parents’ job—the what, when, and where—I find that if the parent isn’t necessarily informed about how the child’s developing, and if the idea here is to get the child to eat like the rest of the family and to appear as neurotypical as possible, that’s not going to work. I think that’s one of the reasons why DOR can fail.I do think there is still a lot of value in the child’s jobs in feeding, in terms of deciding whether or not they wants to eat and the quantity. But it’s the what, when, and where that I feel like a lot of people struggle with. Because a parent might think that the family meal table is the best place for the child to eat, but maybe it’s not. I think this is where things get really, really messy, where I have had to sometimes even separate different family members, because it’s just doesn’t feel safe. Or what the other members are eating is just so aversive from a sensory standpoint, the smell. Plus all the demands that come with socializing, when it comes to eating. Some children don’t have the capacity at the end of the day to be able to socialize and, quote unquote, behave well and sit down and all of that.So for some children, having a little table on the side works better. Or it could be in front of screens, even. For some children that works better because it provides self-regulation and some predictability instead of adding those social demands and all of that. With the what and when and where, we have to really look at the child’s development abilities, feeding abilities, preferences, all of that, and then make the right decision, whatever that looks like.VirginiaOn the one hand, I hope what you’re saying is giving a lot of parents a moment of real relief and giving them permission to think “Oh, I don’t have to try to execute the family meal in this rigid way. I can make more of my own choices here. And really meet my kid where they are ,as opposed to trying to drag my kid into the situation that’s not working.”But I imagine, too, that you sometimes encounter folks who have a knee jerk reaction of, “This is too permissive. How will they ever improve if we make it this easy for them?”I’m deliberately playing devil’s advocate here. This is not how I feel about it. But I have encountered that perspective and I wonder if you have as well. How do you talk through those concerns? NaureenI think it’s important to have these conversations. We live in a society that is so ableist, so we do internalize a lot of these ableist beliefs, too. But if we think of the changes that parents are making as “accommodations,” (because that’s what they really are) then it makes a lot more sense. It’s like saying, “Why are we going to put a ramp? If we do that wheelchair users will never walk.” You would never say that.So, when we start thinking of eating in that same type of way, then it makes sense. Children want to learn. They naturally want to be like others and please their caregivers, but sometimes they just can’t eat the way the rest of the family does And so, these accommodations can be so supportive and actually help build a safer relationship with the caregiver. And that leads to healthy attachment because you’re meeting the child’s needs. Being responsive will not spoil the child. The children will still be intrinsically motivated. If they see something interesting that they want to eat, they’re going to take it. They’re not going to not eat it, because you’re offering preferred foods alongside that newer food. VirginiaI also think, a lot of times when parents are having that reaction, we have to take a moment and say, “Well, what we’re trying to force here is not happening.” The kid is not sitting at the dinner table or not eating the vegetables, or whatever it is. So why wouldn’t we give this a shot? As opposed to just continually trying to get this round peg into the square hole or whatever metaphor you want to use. NaureenIt’s interesting, Virginia, because a lot of parents are already implementing a lot of these strategies on their own because parents are, typically, in my opinion, quite attuned. They know what’s happening. But they just feel a lot of shame and guilt. They’ll share, “We are doing this” but feel so shameful about it. And I’m like, “This is a brilliant strategy.” So sometimes it’s really about how about maybe we remove some of that shame. How do we empower parents because they, they’re the ones who are feeding their kids, all day long. I mean, providers can be helpful and supportive for sure. But I think that at the end of the day, we need to empower parents so they can make the right choice without feeling all of that guilt and shame.VirginiaRight, and without feeling like you’re being graded. I had a mom reach out recently, she mentioned that they were doing a lot of meals in front of the TV because that’s what’s working right now. She was like, “I just think about how our meals look like from the outside,” and I just thought, but who’s looking in your windows at night? Who is on the outside that you’re so worried is seeing this and judging you? If that’s someone in your life, who loves you, that person is not being supportive. And if it’s the sort of  amorphous, larger world of Instagram and culture and whatever—none of them are invited to dinner so it doesn’t matter. I would love to get into some practical strategies. And I’ve got a bunch of listener questions I’ve gathered that I thought we could go through. The first one says:“I would love any practical tips for making dinners more doable. My child often only sits for three to five minutes tops. And as soon as she’s done, her younger sister is done, too. So it’s like the whole meal just kind of unravels at that point. Would a different chair or other physical support help her stay longer? Or is it just not realistic at this time of day for dinner to last longer than five minutes?”NaureenDefinitely, seating makes a really big difference. Make sure that you have a chair that supports the child. because often what ends up happening is that if the child is not well-supported, a lot of energy is going towards sitting down, the core muscles, and then you just don’t have the capacity to engage in the fine motor skills. Sometimes that means that just having a smaller table. Like a kiddie table with smaller chairs can work well.Virginia’s Note: For more on kids, core strength and sitting at the dinner table check out Melinda Wenner Moyer. For little ones, Yummy Toddler Food has roundups of good baby and toddler highchairs, booster seats, and toddler tables. For older kids, I hear great things about this chair and these wobble stools and like that they are both much less expensive than the beloved Stokke Tripp Trap, though you likely won’t regret that investment since it does grow with kids. If you have experience with a great kid-friendly chair or other dinner table supports you love, post in the comments!And, of course, we need to manage expectations, too, right? We don’t necessarily want kids to be at the table for 30 minutes. That’s way too long. Sometimes getting them to move a little bit can be helpful and provide a little bit of that input because sitting down can be difficult for some children. There are weighted objects that can be placed on the lap, which can be supportive too.Something else to consider, and I’m not saying this is the case, but this is just something that I thought about: A lot of people with misophonia have these very strong reactions when they hear other people chewing or yawning. So sometimes, later on, we find out this is why this particular kid was running away constantly.So the first thing is chairs, seating, all of that. If that’s adjusted and the child still escaping? Well, it’s because they’re telling us something. Something’s going on, right? And so then we have to see what can we do to make this more comfortable and figure out what type of accommodations we need.VirginiaI’m also just thinking, and I don’t know if this is that letter writers perspective, but: For kids who have had a hard time with eating and feeding dynamics, the dinner table can just be this thing, right? It can just be a trigger.NaureenOh, yeah, absolutely. The fight or flight response. So if there has been trauma or a lot of pressure or other factors that we don’t necessarily think about, if there’s sensory differences, like the smell of what others are eating is a lot. I really think the child’s behavior is telling us a story. And then we need to figure out what does this really mean because children don’t just behave a certain way for no reason. There’s always a reason.VirginiaThis next question is about an adult child, which I think is interesting.“My daughter is 23 and living with us, is autistic and ADHD. She’s not intellectually disabled, but I’d say her emotional maturity lags by a good bit. She’s very impulsive, and she also takes medications that affect appetite and has since she was five. It complicates so much about decision making and hunger and eating.When I say impulsive: As a kid she could be sick and throw up and immediately want a milkshake and not understand why that might not be a good idea. I’m pretty sure this still holds true at 23. The hyperactivity is 24/7, so it’s her nature to wake up, walk around, eat a banana in the middle of the night, forage for breakfast number one at 5am, and then have another breakfast once I’m up. Then the meds kick in and hunger is back burnered until five, when it roars back with urgency.I try to be weight neutral. She and I are both in bigger bodies. She’s mostly comfortable in herself, much more than most young women, I think. Although every now and then I hear an ‘I’m fat’ type of comment. But I’m often lost in the quandary of what boundaries are okay to set and what’s really not. I often say, ‘Are you sure you’re still hungry? Can you wait 10 minutes and if you’re hungry, come back and find something?’ Or ‘Hmm I think you already had two breakfasts, are you really hungry?’ And sometimes, of course, as the human mom running in the kitchen. I’m just frustrated, and ‘how can you be hungry?’ But that’s probably unfair.” NaureenWe have to be careful because, often, neurodivergent people are more likely to get infantilized. Because 23 is an adult, right? With or without cognitive impairment. But if we want to generalize a little bit, children sometimes also have these behaviors, right? Where they’ll go and eat, and you feel like maybe it’s not the time to eat. And in this case, it seems like this person maybe has an eating pattern that wouldn’t be considered “typical.” It’s also important to remember that when we eat, we eat for different reasons. Sometimes it’s related to physical hunger, but it could also be to cope with certain emotions, it could be for stimming, because it provides certain sensory input, stimulation, self regulation, all of that. So it is important to acknowledge that whatever is going on, there is a reason behind this. There’s a purpose and it’s not just for nothing.In this case, I would really look at what does the day look like, aside from eating. What else is happening? Sometimes mornings are really difficult for a lot of neurodivergent kids. Getting through the routine. Let’s say this particular person has to go out to work, school, whatever their routine looks like, and there’s a lot of stress. Sometimes we want a little something to soothe us. So I wonder if maybe the mornings are a little bit stressful.It can also be related to interoception. Some people need to eat frequently throughout the day because their early satiety signals are sometimes uncomfortable or maybe even painful. So some children will eat more frequently. And that this is where you see that they’re grazing all day, and we see that in adults, too, right? I see a lot of adults that will have a lot of different small type of meals instead of sitting down because sitting down, eating a big meal can be understimulating, as well. Some even call it boring.VirginiaMy kids definitely say that.NaureenAnother thing I find that shows up—even for people who are totally on board with weight neutrality and size diversity—sometimes we can still, as parents, struggle with internalized fatphobia. So I notice that parents who have children in smaller bodies often don’t have these types of concerns. I’ll hear things like, “He eats like all day, but he has a good metabolism.” And it’s like, no concerns, right?I have a lot of compassion for parents who are in larger bodies and have children in larger bodies because it is violent. Our culture is so terrible, right? And so you want to protect your kids and you want to make sure that that they are accepted and all of that. So I think sometimes that shows up, too, because I do see often a difference in how parents will treat children who are in larger bodies versus smaller bodies when it comes to this type of eating pattern.VirginiaI’m just realizing, when I read her question, my screen cut off the last line of the email. She also wrote, “And the idea of not limiting sweets is blowing my mind trying to relax around that one,” which I also have a lot of compassion for. That, of course, is a message that’s drilled into us for so long. But I think you’re completely right here that some of this anxiety about this adult child’s eating patterns, is probably rooted in some of this weight and diet culture stuff, as much as it is also confusing and discombobulating to the mom to have a kid who’s not eating during the day and wanting multiple breakfasts. It sounds like the adult child’s schedule is not lining up with what the parent wants their schedule to be. NaureenAbsolutely. VirginiaSo there’s that conflict, which is hard, especially as you are two adults living together now. But then there’s this added layer of maybe this parent is worrying that that the adult child’s eating schedule is the reason for their body. And we need to disconnect that.NaureenAnd medications are involved. So what happens is meds really—depending on the medication—will impact appetite. So the person may not feel super hungry and then when the meds wear off—I see this all the time in my practice where parents think their kid is bingeing. No, this is just a natural response because they couldn’t eat enough earlier in the day, when the meds were really impacting the appetite. They eat smaller amounts and then at some point, they need to make up all that. So the fact that it’s happening a lot in the morning tells me that maybe this is maybe before the medication and there is more appetite. Bodies are brilliant, really.VirginiaYes, it seems really smart to eat a lot in the morning before the meds kick in so they have fuel to get through that long stretch when they won’t have appetite. It’s just a brilliant strategy and maybe just making some space for, “this is what she needs.” And then yes, at 5pm she’s going be really hungry again when the meds wear off. But that’s not a problem unless we label it a problem.NaureenAbsolutely, it’s a strategy and I work with families where their kids will have two or sometimes three suppers after dinner because they really are not eating much during the day because of the medication and all the other factors. VirginiaThat’s so interesting.Alright, another listener question:“Recently, I’ve found myself resorting to cajoling bites for my child (age five, uses they them pronouns.) They become so absorbed in play that they forget to eat or reject the suggestion that it’s time for snack. I suspect ADHD. Sometimes hours later, they’ll completely collapse into meltdowns lasting 20 to 40 minutes. I’ll sit there begging them to just eat the snack because I know it will make them feel better. But they always refuse my initial offers. At meals they will often only nibble on things, or take three bites from a happy meal before declaring “I’m full” and playing with the toy. Now I find myself resorting to “take three bites,” as my child retorts, “I know my body and I’m not hungry.”“I have ADHD time blindness1 and getting absorbed in tasks also makes me forget to eat. But I’ve been working on that more lately. How can I improve things for my kiddo? I’m worried about them not eating lunch at kindergarten.”NaureenYes, things can get quite messy when there are multiple neurodivergent people, because you want to make sure you can eat and it’s a schedule, and routine—and remembering all of that can be hard. When kids don’t eat when it’s time to eat can be quite stressful because it’s like okay now I have to remember to offer something else, maybe 30 minutes later. It really increases the executive functioning load.But there could be so many reasons why this type of behavior is like showing up. For some children, asking “would you like this or that?” creates a demand on kids who are more demand-avoidant or have demand anxiety. So sometimes leaving the food in the environment—and I know this is totally going against DOR again—but just very casually leaving it in the environment can be helpful. The important thing here is we’re giving frequent opportunities to kids to eat and nourish their bodies.Sometimes that could be like, “We’ll read a book or we’ll do something that doesn’t require a whole lot of focus and then have snack in the environment.” You’re just kind of eating and just engaging in that. For some kids, that works really well because they’ll say no if it’s a demand and they don’t want to be forced into this snack time because they’re busy doing something else. But when you pair it with another activity, that works. It has to be something that doesn’t require a whole lot of focus, though, because then you forget about the snack.VirginiaBecause they’re getting so absorbed in the playing. NaureenExactly. So it varies from child to child. But this is where we have to think about more creative strategies, right? And I love that child confirming “No, I know my body, I know my body.”VirginiaWe love body autonomy.NaureenI love it. I love it. But yeah, sometimes it’s really about creativity and letting them lead. Because again, some children won’t eat because it becomes a demand. So we have to find creative ways.VirginiaI’m also wondering about having a snack cabinet (here’s ours) or a snack drawer that the kid can access on their own. And again, this might lead to a grazing pattern that feels counter to what you’ve been told to do. But if it lets them engage a little more directly with feeding themselves, that might help with starting to hear some of those cues, too, right? NaureenAbsolutely. VirginiaAll right, and then this next question, oh, this is another person who has been burned by Division of Responsibility.“The strategies you often write and talk about don’t work for us, especially Division of Responsibility. My son is eight years old and has ADHD. He takes Ritalin which suppresses his appetite, so he doesn’t get reliable hunger or satiety cues. I would like to understand how to develop body trust when you have a body and brain that you can’t always trust because of medication, and because it struggles with self-regulation, impulse control, distractibility, et cetera. How much can we expect our kiddos to get this? And how do we help them with it, especially since impulsivity is also such a thing and I don’t want to demonize or pathologize his impulses, either.” NaureenThere’s this misconception that we can’t trust neurodivergent children when it comes to their bodies and food. And it’s because we are looking at neurotypical ways of eating and showing up in this world and then we’re comparing neurdivergent children.Again, when there are medications involved, typically children will eat a lot more food before taking the medication and then after the medication wears off, and that is totally fine. So I’m really curious about what the eating pattern looks like and what is it telling us right? And impulsivity is very interesting. Shira Collings, one of my friends and colleagues, wrote a blog on this topic, Against Impulsivity. And it talks about how the behavior we’re seeing is a result of unmet needs.I’m just going to make some assumptions here. Sometimes I’ll see parents say things like, “Oh, my kid is so impulsive when it comes to eating sweets or sugars or certain foods.” And I’m like, “Okay, well, I would be like that, too, if I wasn’t allowed to eat sweets and all the foods that I enjoy. I wouldn’t leave the sweet table either.” So I think often, it has to do with some type of restriction or unmet need. I think that again, we need to approach this with a lot of compassion and curiosity, and think about how these behaviors are actually serving this kiddo. Understanding the story can be really, really valuable.VirginiaI really understand where the parent is with their initial perception, but I love this idea of reframing impulsivity as a strategy, and as a way of expressing a need, that’s really powerful. I’m thinking about this medication piece of it, which I had not really considered before. And I’m just curious: Do you often see a lot of kids on these medications basically not eating lunch at school? I’m sure that’s worrisome to parents as well. Do you have any strategies to help with that?NaureenSo for some kids during the day, they can’t eat all that much because of the medication. But they’re okay drinking chocolate milk. So let’s pack three of those, please. We’re going to try and get in some nourishment that way. It’s about being creative, so when it comes to certain more palatable foods that bring a lot of joy and pleasure, those are easier to consume, right? And we’re like that too, right? Sometimes it’s like you’re full, but then you see the dessert and you’re like, well, I’d love to have a piece of that. So I think sometimes it’s about that, too. So this is how you feel, but what are some foods that might be interesting or easier to take in? For some kids that can work really well. You know, liquids or more snack type of foods, right? Not necessarily like pasta in a thermos, but maybe some cheese crackers and a little bit of fruit or something. And that might work.VirginiaI was going to ask about crunchy foods or foods that give a lot of oral feedback. Do they help ever?NaureenIf that is what the child is into, yeah, absolutely. We all have different sensory profiles. So it’s really about being creative. And about giving more opportunities before and then after. That’s where we see parents that are concerned, “My kiddo just ate dinner and 30 minutes later, they’re hungry again. What do I do?” And I’m like, “Well, if they’re hungry, it’s because they are hungry. Let’s offer more opportunities to eat.”So the pattern ends up looking different, and sometimes it looks very different, and it doesn’t align with how the rest of the family members are eating, and that’s okay. And that’s totally okay.VirginiaRight, it makes sense that these are kids who probably need a good bedtime snack. So in terms of these kids, who, at least from the parents’ perspective, don’t seem like they have strong hunger and satiety cues, or we know medication is a factor and it’s suppressing those cues: How do you talk to the kids about that? Is there language that’s helpful to a child to start to help them tune into that?NaureenI am very careful about teaching children hunger/fullness. That’s something that I’m actually quite uncomfortable with. I think that children, as they get older, they see how other people are eating and what eating looks like for others. I think that they make connections. They are very aware. When we start telling kids that they can’t feel fullness or they can’t feel hunger, we can run into a lot of trouble. Because how hunger and fullness show up in the body can look different for different people, depending on interoception.So for some kids, parents will say things like, “Oh, my kid doesn’t say that they’re hungry and then they have a meltdown.” I’m like, “What else happens before that?” Those are the signals that we should be looking at. We don’t want to hyper focus on like, “hunger should be felt in the stomach” and “this is what your tummy is telling you.” Because for a lot of people, that’s not where they will feel it. They will not feel it there. They will feel it as “I can’t focus and I have a bit of a headache.” Or “I’m not feeling super good. I’m thinking about food.” Or there are other ways, right? And that looks so different. So we can’t really teach that.VirginiaBecause you don’t know what their experience is.NaureenWe don’t know, right? And it’s so interesting because adults will tell me, “I don’t feel hunger, I don’t feel fullness.” And then a few months later, they are so aware of their eating experience. They’re like, “I can actually do my homework and I don’t feel tired. I’m in a better mood.” And like, these are your signals, right? This is what’s happening inside your body.I think that having a flexible structure and teaching children that we can develop a flexible structure where there are multiple opportunities to feed the body can be super valuable. And that’s the work I do with adults, too. They’ll say “I don’t feel hunger,” but like, okay, well let’s see what happens in your body when we start feeding it every couple of hours. Oh, wow, I feel different. Okay, do you like that feeling? Yes, I do. Okay, let’s keep doing this. So it’s really about helping them, giving them that structure so they can take care of their bodies, right?VirginiaAnd I think, too, a big part of this must also be accepting that it’s not going to look like what you the parent are expecting it’s going to look like. And it’s going to change. Kids are changing all the time. I think one of the most exhausting parts of feeding your family often, is that realization of, “This dinner that was working so well a month ago, now, everyone hates it.” Or this dinner time that we had picked based on our schedules doesn’t work because the kids are hungry an hour earlier or not till an hour later, or whatever. You’re constantly pivoting, which can be exhausting. NaureenIt can be, absolutely. But it’s also useful data. VirginiaI want to end on this last question because I just really love it:“What do you think our priorities should be in terms of helping neurodivergent kids with meals? What matters most to help them build and maintain healthy relationships with food?” NaureenHonestly, the first thing that comes to my mind is validation. We need to validate that their experiences are real. Whatever it is they are experiencing has meaning.I can share a little bit of my own personal experience here, as a mother who doesn’t have feeding differences, who is supporting children who do. I really had to learn to normalize their experiences. So I remember my daughter having these very unique experiences with food and then I would totally validate that. “You’re right, if you’re saying that this doesn’t feel good, then then that’s okay. That experience is real and we’re going to figure something out. If you don’t want those little pieces of whatever it is in your rice, we’re going to take that out and I’m not going to say you’re being too difficult or your brother’s eating them.”So, really offering validation and normalizing whatever it is that is coming up. I have one kiddo who likes spices and another one who doesn’t like spices. I often have to accommodate and modify my recipes. So, that’s a lot of work for me as a neurodivergent parent. And at the same time,I also want them to feel like their bodies are not broken, right? That these experiences are their experiences. They have the right to be able to find joy and pleasure in food. And I don’t get to define what’s pleasurable, they get to define that for themselves. And that is what I think is super important. VirginiaYes. Empowering them to have these experiences and to know that their experiences are real and valid. That feels like everything. ButterNaureenWell, I am in Montreal, and the fall weather here has been just fantastic. So I’ve just been spending a lot of time outdoors and just admiring the beautiful leaves, the colors. And that’s what I have been doing. It’s just so nice.  VirginiaEvery year I think of myself as someone who doesn’t like fall because I’m really someone who doesn’t like winter. And so I get a little sad at the end of summer because it means winter is coming. And then every year I’m like, oh, wait, fall is great. NaureenIt’s beautiful, it really is magic.VirginiaI grew up in New England, like I’ve experienced falls for 41 years. And I don’t know why every year I’m like, Oh! It’s beautiful.Okay. Well, my recommendation is a book I just read actually, over the weekend, while I was on a little admiring pretty fall leaves weekend away from my kids. It was great. I read the book The Heart Principle by Helen Hoang.It’s a really delightful romance novel and it is about the experience of a neurodivergent woman. She’s actually a violin player and she’s gone through a sort of traumatic experience with her violin playing and her relationship to music. And it is a romance. There’s a delightful romance plot. But it’s also her starting to understand her her identity as an autistic person and having to come out to her Chinese American family. There are a lot of complicated dynamics. I saw the title The Heart Principle and I thought it was just going to be a fun romance novel and it absolutely was. And I was also sobbing because the story of this woman’s experience was so beautifully done. The author is herself autistic, so it’s also very much grounded in her own experiences. I just loved it. It was much more than I had expected from the very cute cover and delightful in many ways.Naureen, thank you so much for being here! Tell listeners where they can follow you and how we can support your work.NaureenI have two social media accounts. For parents, I have an account Naureen Hunani Nutrition on Instagram and Facebook and then for providers It’s RDS for Neuro diversity. </itunes:summary>
      <itunes:subtitle>Today Virginia is chatting with Naureen Hunani, the founder of RDs for Neurodiversity, a neurodiversity-informed online continuing education platform for dietitians and helping professionals. Naureen also has her own private practice in Montreal, where she treats children, adults, and families struggling with various feeding and eating challenges through a trauma-informed, weight-inclusive, and anti-oppressive approach. If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber. It&apos;s just $5 per month or $50 for the year. Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable us to offer an honorarium to expert guests, which is key to centering marginalized voices in this space.And don&apos;t forget to preorder Virginia&apos;s new book! Fat Talk: Parenting In the Age of Diet Culture comes out April 25, 2023 from Henry Holt. Preorder your signed copy now from Split Rock Books (they ship anywhere in the USA). You can also order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, Kobo or anywhere you like to buy books.Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSRDs for NeurodiversityOn the Division of Responsibility and diet cultureMelinda Wenner Moyer on core strength and sitting at the dinner tableFor little ones, Yummy Toddler Food has roundups of good baby and toddler highchairs, booster seats, and toddler tables.For older kiddos, we&apos;re hearing good things about this chair and these wobble stoolswhat is misophoniaAgainst ImpulsivityThe Heart Principle by Helen Hoang Want to come on Virginia&apos;s Office Hours? Please use this form.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.Thank you for subscribing. Leave a comment or share this episode.Episode 69 TranscriptNaureenSo I am a multiply neurodivergent person. I’m also a mom of two multiply neurodivergent kiddos. Both of my children have feeding differences. And professionally, I’m a registered dietitian. VirginiaCan you talk a little bit about why neurodivergent folks may have a hard time with eating? How much of this is due to being neurodivergent—and how much of this is due to our culture’s neurotypical expectations around food and around mealtimes? NaureenI love that question. That is something that I have been exploring the last couple of years. How much of this struggle or difference is really related to the neurotypical expectations? Who gets to define what is and isn’t a problem?  It’s really interesting because people of all neurotypes can can have challenges when it comes to eating. We do see, however, that neurodivergent children, in general, will present with a lot more feeding differences, compared to children who are developing more typically. What we often see is selective eating, or what a lot of people call “picky eating,” and those types of feeding/eating behaviors. It could be related to sensory needs or the child’s feeding ability. But I think what harms neurodivergent children the most are neurotypical developmental milestones related to feeding and eating—the shoulds and the expectations, right?I know, as a pediatric dietitian, this is huge. I remember talking to parents and saying things like, “By 12 months, they should be able to eat like the rest of the family and by 18 months they should be able to self feed.” And this is what we see in daycares, schools, these expectations that we have for children to develop a certain way. And when that doesn’t happen, a lot of parents struggle. Because parents are given prescriptive advice, right? So when there are differences that show up, it becomes really difficult to access support.So, I really see this as a difference and not necessarily a problem. And that’s what I encountered also, as a parent, right? When I was struggling to feed my family, it was really difficult to find support if people didn’t fully understand what I was struggling with. I didn’t have the language and my children, of course, didn’t have the language. I think that it’s definitely a bit of both, but I do think that these milestones can can be quite damaging to children who are developing differently.VirginiaI love the language choices you’re making. I love that you’re saying “feeding difference” instead of “feeding problem.” As someone with a kid with a lot of feeding differences, I really resonate because it just is so negative. It can feel like a problem, right? Because you’re really struggling. And people are telling you that something’s not okay. But to reframe it as a difference and not something you’re blaming your kid for, or that everybody’s doing wrong—that you are doing wrong, that the kid’s doing wrong—that alone feels like such a powerful reframing.NaureenThank you. For me personally it has made a huge difference and the families that I work with feel very much affirmed by that type of language. VirginiaSo in terms of the expectations, I completely hear you on the milestones. My older daughter definitely did not eat like the rest of the family at 12 months or 18 months, or any of that. We had to throw out that whole timeline. And a lot of these expectations that are on parents today come from diet culture. What rules or misconceptions from diet culture in particular do you see getting weaponized against neurodivergent kids?NaureenI think diet culture impacts all children in a negative way. I think for kids who are neurodivergent or disabled, it’s particularly problematic. Because we know that diet culture is rooted in white supremacy and so is ableism, so then you’ve got these two systems of oppression coming at you.Because when we look at what diet culture pushes—it’s not carbs, right? Carbohydrates are softer, easier to chew, easier to digest. And a lot of the foods that kids who are more sensory sensitive gravitate towards are demonized by diet culture.There are different pieces, the ability piece, the texture perspective, and all of that and the sensory perspective can be difficult because of feeding abilities. Kids who are choosing certain foods because they’re easier to consume, often those foods—boxed foods, processed foods, packaged foods, all of those are—are demonized by diet culture. So I feel like it can become really, really messy. We see also that neurodivergent children have more feeding defenses. And when you look at the adult population, they’re also more likely to develop eating disorders later on in life, right?VirginiaYes and how much of that might be rooted in the shaming they’re experiencing around those food preferences? NaureenAbsolutely.VirginiaI think about this all the time, how the way we’ve been told to think about feeding our kids is just so wildly out of line with how our kids want and can eat. And that is true for neurotypical kids, too. But you’re right. The demonization of carbs, the demonization of processed foods—if we could get rid of those two things would make everyone’s lives so much easier when it comes to feeding kids.So I think a diet culture version of feeding kids is pushing vegetables really hard, being anxious about carbs, that kind of thing. And there’s also the clean plate stuff, like “finish this before you can have this,” those kinds of rules. And then the model we’re given as the alternative to those rules is usually Division of Responsibility, which is the idea that parents are in charge of what foods are offered and when they’re offered, and kids are in charge of whether they eat and how much they eat. You and I have also talked about how that model doesn’t always work for neurodivergent folks. So I’d love to have you spell out what you see as limitations there as well.NaureenYes, I think that DOR is something that can be adapted, right? So, if we look at, for example, the parents’ job—the what, when, and where—I find that if the parent isn’t necessarily informed about how the child’s developing, and if the idea here is to get the child to eat like the rest of the family and to appear as neurotypical as possible, that’s not going to work. I think that’s one of the reasons why DOR can fail.I do think there is still a lot of value in the child’s jobs in feeding, in terms of deciding whether or not they wants to eat and the quantity. But it’s the what, when, and where that I feel like a lot of people struggle with. Because a parent might think that the family meal table is the best place for the child to eat, but maybe it’s not. I think this is where things get really, really messy, where I have had to sometimes even separate different family members, because it’s just doesn’t feel safe. Or what the other members are eating is just so aversive from a sensory standpoint, the smell. Plus all the demands that come with socializing, when it comes to eating. Some children don’t have the capacity at the end of the day to be able to socialize and, quote unquote, behave well and sit down and all of that.So for some children, having a little table on the side works better. Or it could be in front of screens, even. For some children that works better because it provides self-regulation and some predictability instead of adding those social demands and all of that. With the what and when and where, we have to really look at the child’s development abilities, feeding abilities, preferences, all of that, and then make the right decision, whatever that looks like.VirginiaOn the one hand, I hope what you’re saying is giving a lot of parents a moment of real relief and giving them permission to think “Oh, I don’t have to try to execute the family meal in this rigid way. I can make more of my own choices here. And really meet my kid where they are ,as opposed to trying to drag my kid into the situation that’s not working.”But I imagine, too, that you sometimes encounter folks who have a knee jerk reaction of, “This is too permissive. How will they ever improve if we make it this easy for them?”I’m deliberately playing devil’s advocate here. This is not how I feel about it. But I have encountered that perspective and I wonder if you have as well. How do you talk through those concerns? NaureenI think it’s important to have these conversations. We live in a society that is so ableist, so we do internalize a lot of these ableist beliefs, too. But if we think of the changes that parents are making as “accommodations,” (because that’s what they really are) then it makes a lot more sense. It’s like saying, “Why are we going to put a ramp? If we do that wheelchair users will never walk.” You would never say that.So, when we start thinking of eating in that same type of way, then it makes sense. Children want to learn. They naturally want to be like others and please their caregivers, but sometimes they just can’t eat the way the rest of the family does And so, these accommodations can be so supportive and actually help build a safer relationship with the caregiver. And that leads to healthy attachment because you’re meeting the child’s needs. Being responsive will not spoil the child. The children will still be intrinsically motivated. If they see something interesting that they want to eat, they’re going to take it. They’re not going to not eat it, because you’re offering preferred foods alongside that newer food. VirginiaI also think, a lot of times when parents are having that reaction, we have to take a moment and say, “Well, what we’re trying to force here is not happening.” The kid is not sitting at the dinner table or not eating the vegetables, or whatever it is. So why wouldn’t we give this a shot? As opposed to just continually trying to get this round peg into the square hole or whatever metaphor you want to use. NaureenIt’s interesting, Virginia, because a lot of parents are already implementing a lot of these strategies on their own because parents are, typically, in my opinion, quite attuned. They know what’s happening. But they just feel a lot of shame and guilt. They’ll share, “We are doing this” but feel so shameful about it. And I’m like, “This is a brilliant strategy.” So sometimes it’s really about how about maybe we remove some of that shame. How do we empower parents because they, they’re the ones who are feeding their kids, all day long. I mean, providers can be helpful and supportive for sure. But I think that at the end of the day, we need to empower parents so they can make the right choice without feeling all of that guilt and shame.VirginiaRight, and without feeling like you’re being graded. I had a mom reach out recently, she mentioned that they were doing a lot of meals in front of the TV because that’s what’s working right now. She was like, “I just think about how our meals look like from the outside,” and I just thought, but who’s looking in your windows at night? Who is on the outside that you’re so worried is seeing this and judging you? If that’s someone in your life, who loves you, that person is not being supportive. And if it’s the sort of  amorphous, larger world of Instagram and culture and whatever—none of them are invited to dinner so it doesn’t matter. I would love to get into some practical strategies. And I’ve got a bunch of listener questions I’ve gathered that I thought we could go through. The first one says:“I would love any practical tips for making dinners more doable. My child often only sits for three to five minutes tops. And as soon as she’s done, her younger sister is done, too. So it’s like the whole meal just kind of unravels at that point. Would a different chair or other physical support help her stay longer? Or is it just not realistic at this time of day for dinner to last longer than five minutes?”NaureenDefinitely, seating makes a really big difference. Make sure that you have a chair that supports the child. because often what ends up happening is that if the child is not well-supported, a lot of energy is going towards sitting down, the core muscles, and then you just don’t have the capacity to engage in the fine motor skills. Sometimes that means that just having a smaller table. Like a kiddie table with smaller chairs can work well.Virginia’s Note: For more on kids, core strength and sitting at the dinner table check out Melinda Wenner Moyer. For little ones, Yummy Toddler Food has roundups of good baby and toddler highchairs, booster seats, and toddler tables. For older kids, I hear great things about this chair and these wobble stools and like that they are both much less expensive than the beloved Stokke Tripp Trap, though you likely won’t regret that investment since it does grow with kids. If you have experience with a great kid-friendly chair or other dinner table supports you love, post in the comments!And, of course, we need to manage expectations, too, right? We don’t necessarily want kids to be at the table for 30 minutes. That’s way too long. Sometimes getting them to move a little bit can be helpful and provide a little bit of that input because sitting down can be difficult for some children. There are weighted objects that can be placed on the lap, which can be supportive too.Something else to consider, and I’m not saying this is the case, but this is just something that I thought about: A lot of people with misophonia have these very strong reactions when they hear other people chewing or yawning. So sometimes, later on, we find out this is why this particular kid was running away constantly.So the first thing is chairs, seating, all of that. If that’s adjusted and the child still escaping? Well, it’s because they’re telling us something. Something’s going on, right? And so then we have to see what can we do to make this more comfortable and figure out what type of accommodations we need.VirginiaI’m also just thinking, and I don’t know if this is that letter writers perspective, but: For kids who have had a hard time with eating and feeding dynamics, the dinner table can just be this thing, right? It can just be a trigger.NaureenOh, yeah, absolutely. The fight or flight response. So if there has been trauma or a lot of pressure or other factors that we don’t necessarily think about, if there’s sensory differences, like the smell of what others are eating is a lot. I really think the child’s behavior is telling us a story. And then we need to figure out what does this really mean because children don’t just behave a certain way for no reason. There’s always a reason.VirginiaThis next question is about an adult child, which I think is interesting.“My daughter is 23 and living with us, is autistic and ADHD. She’s not intellectually disabled, but I’d say her emotional maturity lags by a good bit. She’s very impulsive, and she also takes medications that affect appetite and has since she was five. It complicates so much about decision making and hunger and eating.When I say impulsive: As a kid she could be sick and throw up and immediately want a milkshake and not understand why that might not be a good idea. I’m pretty sure this still holds true at 23. The hyperactivity is 24/7, so it’s her nature to wake up, walk around, eat a banana in the middle of the night, forage for breakfast number one at 5am, and then have another breakfast once I’m up. Then the meds kick in and hunger is back burnered until five, when it roars back with urgency.I try to be weight neutral. She and I are both in bigger bodies. She’s mostly comfortable in herself, much more than most young women, I think. Although every now and then I hear an ‘I’m fat’ type of comment. But I’m often lost in the quandary of what boundaries are okay to set and what’s really not. I often say, ‘Are you sure you’re still hungry? Can you wait 10 minutes and if you’re hungry, come back and find something?’ Or ‘Hmm I think you already had two breakfasts, are you really hungry?’ And sometimes, of course, as the human mom running in the kitchen. I’m just frustrated, and ‘how can you be hungry?’ But that’s probably unfair.” NaureenWe have to be careful because, often, neurodivergent people are more likely to get infantilized. Because 23 is an adult, right? With or without cognitive impairment. But if we want to generalize a little bit, children sometimes also have these behaviors, right? Where they’ll go and eat, and you feel like maybe it’s not the time to eat. And in this case, it seems like this person maybe has an eating pattern that wouldn’t be considered “typical.” It’s also important to remember that when we eat, we eat for different reasons. Sometimes it’s related to physical hunger, but it could also be to cope with certain emotions, it could be for stimming, because it provides certain sensory input, stimulation, self regulation, all of that. So it is important to acknowledge that whatever is going on, there is a reason behind this. There’s a purpose and it’s not just for nothing.In this case, I would really look at what does the day look like, aside from eating. What else is happening? Sometimes mornings are really difficult for a lot of neurodivergent kids. Getting through the routine. Let’s say this particular person has to go out to work, school, whatever their routine looks like, and there’s a lot of stress. Sometimes we want a little something to soothe us. So I wonder if maybe the mornings are a little bit stressful.It can also be related to interoception. Some people need to eat frequently throughout the day because their early satiety signals are sometimes uncomfortable or maybe even painful. So some children will eat more frequently. And that this is where you see that they’re grazing all day, and we see that in adults, too, right? I see a lot of adults that will have a lot of different small type of meals instead of sitting down because sitting down, eating a big meal can be understimulating, as well. Some even call it boring.VirginiaMy kids definitely say that.NaureenAnother thing I find that shows up—even for people who are totally on board with weight neutrality and size diversity—sometimes we can still, as parents, struggle with internalized fatphobia. So I notice that parents who have children in smaller bodies often don’t have these types of concerns. I’ll hear things like, “He eats like all day, but he has a good metabolism.” And it’s like, no concerns, right?I have a lot of compassion for parents who are in larger bodies and have children in larger bodies because it is violent. Our culture is so terrible, right? And so you want to protect your kids and you want to make sure that that they are accepted and all of that. So I think sometimes that shows up, too, because I do see often a difference in how parents will treat children who are in larger bodies versus smaller bodies when it comes to this type of eating pattern.VirginiaI’m just realizing, when I read her question, my screen cut off the last line of the email. She also wrote, “And the idea of not limiting sweets is blowing my mind trying to relax around that one,” which I also have a lot of compassion for. That, of course, is a message that’s drilled into us for so long. But I think you’re completely right here that some of this anxiety about this adult child’s eating patterns, is probably rooted in some of this weight and diet culture stuff, as much as it is also confusing and discombobulating to the mom to have a kid who’s not eating during the day and wanting multiple breakfasts. It sounds like the adult child’s schedule is not lining up with what the parent wants their schedule to be. NaureenAbsolutely. VirginiaSo there’s that conflict, which is hard, especially as you are two adults living together now. But then there’s this added layer of maybe this parent is worrying that that the adult child’s eating schedule is the reason for their body. And we need to disconnect that.NaureenAnd medications are involved. So what happens is meds really—depending on the medication—will impact appetite. So the person may not feel super hungry and then when the meds wear off—I see this all the time in my practice where parents think their kid is bingeing. No, this is just a natural response because they couldn’t eat enough earlier in the day, when the meds were really impacting the appetite. They eat smaller amounts and then at some point, they need to make up all that. So the fact that it’s happening a lot in the morning tells me that maybe this is maybe before the medication and there is more appetite. Bodies are brilliant, really.VirginiaYes, it seems really smart to eat a lot in the morning before the meds kick in so they have fuel to get through that long stretch when they won’t have appetite. It’s just a brilliant strategy and maybe just making some space for, “this is what she needs.” And then yes, at 5pm she’s going be really hungry again when the meds wear off. But that’s not a problem unless we label it a problem.NaureenAbsolutely, it’s a strategy and I work with families where their kids will have two or sometimes three suppers after dinner because they really are not eating much during the day because of the medication and all the other factors. VirginiaThat’s so interesting.Alright, another listener question:“Recently, I’ve found myself resorting to cajoling bites for my child (age five, uses they them pronouns.) They become so absorbed in play that they forget to eat or reject the suggestion that it’s time for snack. I suspect ADHD. Sometimes hours later, they’ll completely collapse into meltdowns lasting 20 to 40 minutes. I’ll sit there begging them to just eat the snack because I know it will make them feel better. But they always refuse my initial offers. At meals they will often only nibble on things, or take three bites from a happy meal before declaring “I’m full” and playing with the toy. Now I find myself resorting to “take three bites,” as my child retorts, “I know my body and I’m not hungry.”“I have ADHD time blindness1 and getting absorbed in tasks also makes me forget to eat. But I’ve been working on that more lately. How can I improve things for my kiddo? I’m worried about them not eating lunch at kindergarten.”NaureenYes, things can get quite messy when there are multiple neurodivergent people, because you want to make sure you can eat and it’s a schedule, and routine—and remembering all of that can be hard. When kids don’t eat when it’s time to eat can be quite stressful because it’s like okay now I have to remember to offer something else, maybe 30 minutes later. It really increases the executive functioning load.But there could be so many reasons why this type of behavior is like showing up. For some children, asking “would you like this or that?” creates a demand on kids who are more demand-avoidant or have demand anxiety. So sometimes leaving the food in the environment—and I know this is totally going against DOR again—but just very casually leaving it in the environment can be helpful. The important thing here is we’re giving frequent opportunities to kids to eat and nourish their bodies.Sometimes that could be like, “We’ll read a book or we’ll do something that doesn’t require a whole lot of focus and then have snack in the environment.” You’re just kind of eating and just engaging in that. For some kids, that works really well because they’ll say no if it’s a demand and they don’t want to be forced into this snack time because they’re busy doing something else. But when you pair it with another activity, that works. It has to be something that doesn’t require a whole lot of focus, though, because then you forget about the snack.VirginiaBecause they’re getting so absorbed in the playing. NaureenExactly. So it varies from child to child. But this is where we have to think about more creative strategies, right? And I love that child confirming “No, I know my body, I know my body.”VirginiaWe love body autonomy.NaureenI love it. I love it. But yeah, sometimes it’s really about creativity and letting them lead. Because again, some children won’t eat because it becomes a demand. So we have to find creative ways.VirginiaI’m also wondering about having a snack cabinet (here’s ours) or a snack drawer that the kid can access on their own. And again, this might lead to a grazing pattern that feels counter to what you’ve been told to do. But if it lets them engage a little more directly with feeding themselves, that might help with starting to hear some of those cues, too, right? NaureenAbsolutely. VirginiaAll right, and then this next question, oh, this is another person who has been burned by Division of Responsibility.“The strategies you often write and talk about don’t work for us, especially Division of Responsibility. My son is eight years old and has ADHD. He takes Ritalin which suppresses his appetite, so he doesn’t get reliable hunger or satiety cues. I would like to understand how to develop body trust when you have a body and brain that you can’t always trust because of medication, and because it struggles with self-regulation, impulse control, distractibility, et cetera. How much can we expect our kiddos to get this? And how do we help them with it, especially since impulsivity is also such a thing and I don’t want to demonize or pathologize his impulses, either.” NaureenThere’s this misconception that we can’t trust neurodivergent children when it comes to their bodies and food. And it’s because we are looking at neurotypical ways of eating and showing up in this world and then we’re comparing neurdivergent children.Again, when there are medications involved, typically children will eat a lot more food before taking the medication and then after the medication wears off, and that is totally fine. So I’m really curious about what the eating pattern looks like and what is it telling us right? And impulsivity is very interesting. Shira Collings, one of my friends and colleagues, wrote a blog on this topic, Against Impulsivity. And it talks about how the behavior we’re seeing is a result of unmet needs.I’m just going to make some assumptions here. Sometimes I’ll see parents say things like, “Oh, my kid is so impulsive when it comes to eating sweets or sugars or certain foods.” And I’m like, “Okay, well, I would be like that, too, if I wasn’t allowed to eat sweets and all the foods that I enjoy. I wouldn’t leave the sweet table either.” So I think often, it has to do with some type of restriction or unmet need. I think that again, we need to approach this with a lot of compassion and curiosity, and think about how these behaviors are actually serving this kiddo. Understanding the story can be really, really valuable.VirginiaI really understand where the parent is with their initial perception, but I love this idea of reframing impulsivity as a strategy, and as a way of expressing a need, that’s really powerful. I’m thinking about this medication piece of it, which I had not really considered before. And I’m just curious: Do you often see a lot of kids on these medications basically not eating lunch at school? I’m sure that’s worrisome to parents as well. Do you have any strategies to help with that?NaureenSo for some kids during the day, they can’t eat all that much because of the medication. But they’re okay drinking chocolate milk. So let’s pack three of those, please. We’re going to try and get in some nourishment that way. It’s about being creative, so when it comes to certain more palatable foods that bring a lot of joy and pleasure, those are easier to consume, right? And we’re like that too, right? Sometimes it’s like you’re full, but then you see the dessert and you’re like, well, I’d love to have a piece of that. So I think sometimes it’s about that, too. So this is how you feel, but what are some foods that might be interesting or easier to take in? For some kids that can work really well. You know, liquids or more snack type of foods, right? Not necessarily like pasta in a thermos, but maybe some cheese crackers and a little bit of fruit or something. And that might work.VirginiaI was going to ask about crunchy foods or foods that give a lot of oral feedback. Do they help ever?NaureenIf that is what the child is into, yeah, absolutely. We all have different sensory profiles. So it’s really about being creative. And about giving more opportunities before and then after. That’s where we see parents that are concerned, “My kiddo just ate dinner and 30 minutes later, they’re hungry again. What do I do?” And I’m like, “Well, if they’re hungry, it’s because they are hungry. Let’s offer more opportunities to eat.”So the pattern ends up looking different, and sometimes it looks very different, and it doesn’t align with how the rest of the family members are eating, and that’s okay. And that’s totally okay.VirginiaRight, it makes sense that these are kids who probably need a good bedtime snack. So in terms of these kids, who, at least from the parents’ perspective, don’t seem like they have strong hunger and satiety cues, or we know medication is a factor and it’s suppressing those cues: How do you talk to the kids about that? Is there language that’s helpful to a child to start to help them tune into that?NaureenI am very careful about teaching children hunger/fullness. That’s something that I’m actually quite uncomfortable with. I think that children, as they get older, they see how other people are eating and what eating looks like for others. I think that they make connections. They are very aware. When we start telling kids that they can’t feel fullness or they can’t feel hunger, we can run into a lot of trouble. Because how hunger and fullness show up in the body can look different for different people, depending on interoception.So for some kids, parents will say things like, “Oh, my kid doesn’t say that they’re hungry and then they have a meltdown.” I’m like, “What else happens before that?” Those are the signals that we should be looking at. We don’t want to hyper focus on like, “hunger should be felt in the stomach” and “this is what your tummy is telling you.” Because for a lot of people, that’s not where they will feel it. They will not feel it there. They will feel it as “I can’t focus and I have a bit of a headache.” Or “I’m not feeling super good. I’m thinking about food.” Or there are other ways, right? And that looks so different. So we can’t really teach that.VirginiaBecause you don’t know what their experience is.NaureenWe don’t know, right? And it’s so interesting because adults will tell me, “I don’t feel hunger, I don’t feel fullness.” And then a few months later, they are so aware of their eating experience. They’re like, “I can actually do my homework and I don’t feel tired. I’m in a better mood.” And like, these are your signals, right? This is what’s happening inside your body.I think that having a flexible structure and teaching children that we can develop a flexible structure where there are multiple opportunities to feed the body can be super valuable. And that’s the work I do with adults, too. They’ll say “I don’t feel hunger,” but like, okay, well let’s see what happens in your body when we start feeding it every couple of hours. Oh, wow, I feel different. Okay, do you like that feeling? Yes, I do. Okay, let’s keep doing this. So it’s really about helping them, giving them that structure so they can take care of their bodies, right?VirginiaAnd I think, too, a big part of this must also be accepting that it’s not going to look like what you the parent are expecting it’s going to look like. And it’s going to change. Kids are changing all the time. I think one of the most exhausting parts of feeding your family often, is that realization of, “This dinner that was working so well a month ago, now, everyone hates it.” Or this dinner time that we had picked based on our schedules doesn’t work because the kids are hungry an hour earlier or not till an hour later, or whatever. You’re constantly pivoting, which can be exhausting. NaureenIt can be, absolutely. But it’s also useful data. VirginiaI want to end on this last question because I just really love it:“What do you think our priorities should be in terms of helping neurodivergent kids with meals? What matters most to help them build and maintain healthy relationships with food?” NaureenHonestly, the first thing that comes to my mind is validation. We need to validate that their experiences are real. Whatever it is they are experiencing has meaning.I can share a little bit of my own personal experience here, as a mother who doesn’t have feeding differences, who is supporting children who do. I really had to learn to normalize their experiences. So I remember my daughter having these very unique experiences with food and then I would totally validate that. “You’re right, if you’re saying that this doesn’t feel good, then then that’s okay. That experience is real and we’re going to figure something out. If you don’t want those little pieces of whatever it is in your rice, we’re going to take that out and I’m not going to say you’re being too difficult or your brother’s eating them.”So, really offering validation and normalizing whatever it is that is coming up. I have one kiddo who likes spices and another one who doesn’t like spices. I often have to accommodate and modify my recipes. So, that’s a lot of work for me as a neurodivergent parent. And at the same time,I also want them to feel like their bodies are not broken, right? That these experiences are their experiences. They have the right to be able to find joy and pleasure in food. And I don’t get to define what’s pleasurable, they get to define that for themselves. And that is what I think is super important. VirginiaYes. Empowering them to have these experiences and to know that their experiences are real and valid. That feels like everything. ButterNaureenWell, I am in Montreal, and the fall weather here has been just fantastic. So I’ve just been spending a lot of time outdoors and just admiring the beautiful leaves, the colors. And that’s what I have been doing. It’s just so nice.  VirginiaEvery year I think of myself as someone who doesn’t like fall because I’m really someone who doesn’t like winter. And so I get a little sad at the end of summer because it means winter is coming. And then every year I’m like, oh, wait, fall is great. NaureenIt’s beautiful, it really is magic.VirginiaI grew up in New England, like I’ve experienced falls for 41 years. And I don’t know why every year I’m like, Oh! It’s beautiful.Okay. Well, my recommendation is a book I just read actually, over the weekend, while I was on a little admiring pretty fall leaves weekend away from my kids. It was great. I read the book The Heart Principle by Helen Hoang.It’s a really delightful romance novel and it is about the experience of a neurodivergent woman. She’s actually a violin player and she’s gone through a sort of traumatic experience with her violin playing and her relationship to music. And it is a romance. There’s a delightful romance plot. But it’s also her starting to understand her her identity as an autistic person and having to come out to her Chinese American family. There are a lot of complicated dynamics. I saw the title The Heart Principle and I thought it was just going to be a fun romance novel and it absolutely was. And I was also sobbing because the story of this woman’s experience was so beautifully done. The author is herself autistic, so it’s also very much grounded in her own experiences. I just loved it. It was much more than I had expected from the very cute cover and delightful in many ways.Naureen, thank you so much for being here! Tell listeners where they can follow you and how we can support your work.NaureenI have two social media accounts. For parents, I have an account Naureen Hunani Nutrition on Instagram and Facebook and then for providers It’s RDS for Neuro diversity. </itunes:subtitle>
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      <itunes:episode>69</itunes:episode>
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      <guid isPermaLink="false">substack:post:82011723</guid>
      <title>Where Are All the Plus Size Kids&apos; Clothes?</title>
      <description><![CDATA[<p><strong>Today Virginia is chatting with with Pam Luk, founder of </strong><strong><a href="https://www.emberandace.com/" target="_blank">Ember & Ace</a></strong><strong>, a new line of plus size athletic clothing for kids. </strong>We get in what's wrong with the kids' clothing industry, and Pam has so many tips and hacks to making finding clothes for kids in bigger bodies more doable. </p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become </strong><strong><a href="https://patreon.com/c/virginiasolesmith" target="_blank">a paid Burnt Toast subscriber</a></strong><strong>.</strong> It's just $5 per month or $50 for the year. Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable us to offer an honorarium to expert guests, which is key to centering marginalized voices in this space.</p><p>And don't forget to <a href="https://bit.ly/m/virginiasolesmith" target="_blank">preorder Virginia's new book</a>! <a href="https://patreon.com/posts/fat-talk-we-have-140039279" target="_blank">Fat Talk: Parenting In the Age of Diet Culture</a> comes out April 25, 2023 from Henry Holt. <strong><a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Preorder your signed copy now </a></strong><strong>from Split Rock Books (they ship anywhere in the USA).</strong> You can also order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere you like to buy books.</p><p><em>Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><a href="https://www.emberandace.com/" target="_blank">Ember & Ace</a></p><p><a href="https://patreon.com/posts/that-time-i-50-140039417" target="_blank">Jeans Science</a>.</p><p><a href="https://slate.com/technology/2021/04/child-separation-weight-stigma-diets.html" target="_blank">Virginia reporting on the weight/child custody case for </a><em><a href="https://slate.com/technology/2021/04/child-separation-weight-stigma-diets.html" target="_blank">Slate</a></em></p><p><a href="https://patreon.com/posts/perfect-roast-140045121" target="_blank">Julia Turshen</a></p><p>what is a <a href="https://www.emberandace.com/fit-guide" target="_blank">10/12 plus</a></p><p>why <a href="https://virginiasolesmith.substack.com/p/dacy-gillespie-mindful-closet#details" target="_blank">I</a><a href="https://patreon.com/posts/youre-showing-up-140045173" target="_blank"> just always buy two sizes of everything</a></p><p>Target <a href="https://www.target.com/p/women-s-fawn-clog-boots-universal-thread/-/A-85867640?preselect=85712911#lnk=sametab" target="_blank">boots</a> (yes, mostly sold out)</p><p><strong>Want to come on Virginia's Office Hours? </strong><a href="https://docs.google.com/forms/d/e/1FAIpQLSe59Fkd12JzyCz6coZqB0iEln10Yw-6Bhir5rokrKQrmpUYnw/viewform?usp=sf_link" target="_blank">Please use this form</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.</em><br /><br />Thank you for subscribing. Leave a comment or share this episode.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 3 Nov 2022 09:00:51 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Today Virginia is chatting with with Pam Luk, founder of </strong><strong><a href="https://www.emberandace.com/" target="_blank">Ember & Ace</a></strong><strong>, a new line of plus size athletic clothing for kids. </strong>We get in what's wrong with the kids' clothing industry, and Pam has so many tips and hacks to making finding clothes for kids in bigger bodies more doable. </p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become </strong><strong><a href="https://patreon.com/c/virginiasolesmith" target="_blank">a paid Burnt Toast subscriber</a></strong><strong>.</strong> It's just $5 per month or $50 for the year. Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable us to offer an honorarium to expert guests, which is key to centering marginalized voices in this space.</p><p>And don't forget to <a href="https://bit.ly/m/virginiasolesmith" target="_blank">preorder Virginia's new book</a>! <a href="https://patreon.com/posts/fat-talk-we-have-140039279" target="_blank">Fat Talk: Parenting In the Age of Diet Culture</a> comes out April 25, 2023 from Henry Holt. <strong><a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Preorder your signed copy now </a></strong><strong>from Split Rock Books (they ship anywhere in the USA).</strong> You can also order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere you like to buy books.</p><p><em>Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><a href="https://www.emberandace.com/" target="_blank">Ember & Ace</a></p><p><a href="https://patreon.com/posts/that-time-i-50-140039417" target="_blank">Jeans Science</a>.</p><p><a href="https://slate.com/technology/2021/04/child-separation-weight-stigma-diets.html" target="_blank">Virginia reporting on the weight/child custody case for </a><em><a href="https://slate.com/technology/2021/04/child-separation-weight-stigma-diets.html" target="_blank">Slate</a></em></p><p><a href="https://patreon.com/posts/perfect-roast-140045121" target="_blank">Julia Turshen</a></p><p>what is a <a href="https://www.emberandace.com/fit-guide" target="_blank">10/12 plus</a></p><p>why <a href="https://virginiasolesmith.substack.com/p/dacy-gillespie-mindful-closet#details" target="_blank">I</a><a href="https://patreon.com/posts/youre-showing-up-140045173" target="_blank"> just always buy two sizes of everything</a></p><p>Target <a href="https://www.target.com/p/women-s-fawn-clog-boots-universal-thread/-/A-85867640?preselect=85712911#lnk=sametab" target="_blank">boots</a> (yes, mostly sold out)</p><p><strong>Want to come on Virginia's Office Hours? </strong><a href="https://docs.google.com/forms/d/e/1FAIpQLSe59Fkd12JzyCz6coZqB0iEln10Yw-6Bhir5rokrKQrmpUYnw/viewform?usp=sf_link" target="_blank">Please use this form</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.</em><br /><br />Thank you for subscribing. Leave a comment or share this episode.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>Where Are All the Plus Size Kids&apos; Clothes?</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>Today Virginia is chatting with with Pam Luk, founder of Ember &amp; Ace, a new line of plus size athletic clothing for kids. We get in what&apos;s wrong with the kids&apos; clothing industry, and Pam has so many tips and hacks to making finding clothes for kids in bigger bodies more doable. If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber. It&apos;s just $5 per month or $50 for the year. Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable us to offer an honorarium to expert guests, which is key to centering marginalized voices in this space.And don&apos;t forget to preorder Virginia&apos;s new book! Fat Talk: Parenting In the Age of Diet Culture comes out April 25, 2023 from Henry Holt. Preorder your signed copy now from Split Rock Books (they ship anywhere in the USA). You can also order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, Kobo or anywhere you like to buy books.Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSEmber &amp; AceJeans Science.Virginia reporting on the weight/child custody case for SlateJulia Turshenwhat is a 10/12 pluswhy I just always buy two sizes of everythingTarget boots (yes, mostly sold out)Want to come on Virginia&apos;s Office Hours? Please use this form.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.Thank you for subscribing. Leave a comment or share this episode.</itunes:summary>
      <itunes:subtitle>Today Virginia is chatting with with Pam Luk, founder of Ember &amp; Ace, a new line of plus size athletic clothing for kids. We get in what&apos;s wrong with the kids&apos; clothing industry, and Pam has so many tips and hacks to making finding clothes for kids in bigger bodies more doable. If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber. It&apos;s just $5 per month or $50 for the year. Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable us to offer an honorarium to expert guests, which is key to centering marginalized voices in this space.And don&apos;t forget to preorder Virginia&apos;s new book! Fat Talk: Parenting In the Age of Diet Culture comes out April 25, 2023 from Henry Holt. Preorder your signed copy now from Split Rock Books (they ship anywhere in the USA). You can also order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, Kobo or anywhere you like to buy books.Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSEmber &amp; AceJeans Science.Virginia reporting on the weight/child custody case for SlateJulia Turshenwhat is a 10/12 pluswhy I just always buy two sizes of everythingTarget boots (yes, mostly sold out)Want to come on Virginia&apos;s Office Hours? Please use this form.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.Thank you for subscribing. Leave a comment or share this episode.</itunes:subtitle>
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      <itunes:episode>68</itunes:episode>
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      <title>[PREVIEW] It&apos;s OK to Want More for Your Daughter than Sexy Donut Waitress</title>
      <description><![CDATA[<p><strong>You’re listening to Burnt Toast.</strong> This is the podcast about diet culture, fatphobia, parenting and health. I’m Virginia Sole-Smith, I also write the Burnt Toast newsletter, and I’m author of the upcoming book <em><a href="https://bit.ly/m/virginiasolesmith" target="_blank">Fat Talk</a></em>.</p><p><strong>This is the October bonus episode for paid subscribers!</strong> Today we are revisiting another essay from the Burnt Toast archives. We’re going to talk about gender roles and Halloween costumes. I’m going to read you the essay, then we’re going to chat about it, and you’ll get this week’s Butter. </p><p>If you are already a paid subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and on my Substack. If you’re not a paid subscriber, you’ll only get the first chunk. <strong>So to hear the whole conversation or read the whole transcript you’ll need to go paid.</strong></p><p><strong>The essay I’m revisiting today is called Halloween in Girl World.</strong> I published it on October 3, 2019. This was back when only about 500 people read Burnt Toast. It was also, depressingly, a better and more hopeful moment to be a feminist in a lot of ways. So it made me a little sad to go back and realize how many things have gotten worse. But, I think that makes this conversation about Halloween costumes all the more relevant today. <strong>Girls and gender nonconforming kids are growing up in a culture that automatically objectifies them and these seemingly innocuous moments—like what they’re going to be for Halloween—are where a lot of that starts.</strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 27 Oct 2022 09:01:03 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
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      <content:encoded><![CDATA[<p><strong>You’re listening to Burnt Toast.</strong> This is the podcast about diet culture, fatphobia, parenting and health. I’m Virginia Sole-Smith, I also write the Burnt Toast newsletter, and I’m author of the upcoming book <em><a href="https://bit.ly/m/virginiasolesmith" target="_blank">Fat Talk</a></em>.</p><p><strong>This is the October bonus episode for paid subscribers!</strong> Today we are revisiting another essay from the Burnt Toast archives. We’re going to talk about gender roles and Halloween costumes. I’m going to read you the essay, then we’re going to chat about it, and you’ll get this week’s Butter. </p><p>If you are already a paid subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and on my Substack. If you’re not a paid subscriber, you’ll only get the first chunk. <strong>So to hear the whole conversation or read the whole transcript you’ll need to go paid.</strong></p><p><strong>The essay I’m revisiting today is called Halloween in Girl World.</strong> I published it on October 3, 2019. This was back when only about 500 people read Burnt Toast. It was also, depressingly, a better and more hopeful moment to be a feminist in a lot of ways. So it made me a little sad to go back and realize how many things have gotten worse. But, I think that makes this conversation about Halloween costumes all the more relevant today. <strong>Girls and gender nonconforming kids are growing up in a culture that automatically objectifies them and these seemingly innocuous moments—like what they’re going to be for Halloween—are where a lot of that starts.</strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] It&apos;s OK to Want More for Your Daughter than Sexy Donut Waitress</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>You’re listening to Burnt Toast. This is the podcast about diet culture, fatphobia, parenting and health. I’m Virginia Sole-Smith, I also write the Burnt Toast newsletter, and I’m author of the upcoming book Fat Talk.This is the October bonus episode for paid subscribers! Today we are revisiting another essay from the Burnt Toast archives. We’re going to talk about gender roles and Halloween costumes. I’m going to read you the essay, then we’re going to chat about it, and you’ll get this week’s Butter. If you are already a paid subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and on my Substack. If you’re not a paid subscriber, you’ll only get the first chunk. So to hear the whole conversation or read the whole transcript you’ll need to go paid.The essay I’m revisiting today is called Halloween in Girl World. I published it on October 3, 2019. This was back when only about 500 people read Burnt Toast. It was also, depressingly, a better and more hopeful moment to be a feminist in a lot of ways. So it made me a little sad to go back and realize how many things have gotten worse. But, I think that makes this conversation about Halloween costumes all the more relevant today. Girls and gender nonconforming kids are growing up in a culture that automatically objectifies them and these seemingly innocuous moments—like what they’re going to be for Halloween—are where a lot of that starts.</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast. This is the podcast about diet culture, fatphobia, parenting and health. I’m Virginia Sole-Smith, I also write the Burnt Toast newsletter, and I’m author of the upcoming book Fat Talk.This is the October bonus episode for paid subscribers! Today we are revisiting another essay from the Burnt Toast archives. We’re going to talk about gender roles and Halloween costumes. I’m going to read you the essay, then we’re going to chat about it, and you’ll get this week’s Butter. If you are already a paid subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and on my Substack. If you’re not a paid subscriber, you’ll only get the first chunk. So to hear the whole conversation or read the whole transcript you’ll need to go paid.The essay I’m revisiting today is called Halloween in Girl World. I published it on October 3, 2019. This was back when only about 500 people read Burnt Toast. It was also, depressingly, a better and more hopeful moment to be a feminist in a lot of ways. So it made me a little sad to go back and realize how many things have gotten worse. But, I think that makes this conversation about Halloween costumes all the more relevant today. Girls and gender nonconforming kids are growing up in a culture that automatically objectifies them and these seemingly innocuous moments—like what they’re going to be for Halloween—are where a lot of that starts.</itunes:subtitle>
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      <title>Calling Kids Lazy, Building Fat Community, and Halloween Costumes</title>
      <description><![CDATA[<p><strong>Today’s episode is our October Ask Us Anything with Virginia and Corinne Fay of @SellTradePlus! </strong>We get into unlearning fatphobia, managing treats with kids, and our very unpopular opinions about Halloween. </p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become a </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">paid Burnt Toast subscriber</a></strong><strong>.</strong> It's just $5 per month or $50 for the year. Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable us to offer an honorarium to expert guests, which is key to centering marginalized voices in this space.</p><p>And don't forget to <a href="https://bit.ly/m/virginiasolesmith" target="_blank">preorder Virginia's new book</a>! <a href="https://virginiasolesmith.substack.com/p/fat-talk-cover-reveal" target="_blank">Fat Talk: Parenting In the Age of Diet Culture</a> comes out April 25, 2023 from Henry Holt. <strong>Preorder your signed copy now from Split Rock Books (they ship anywhere in the USA).</strong> You can also order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere you like to buy books.</p><p><em>Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><strong>Virginia (Corinne) joined </strong><strong><a href="https://www.tiktok.com/@v_solesmith" target="_blank">TikTok</a></strong><strong>.</strong></p><p><a href="https://www.walmart.com/ip/Clear-American-Mandarin-Orange-Sparkling-Water-12-fl-oz-12-Count/42118172?athbdg=L1300" target="_blank">The good seltzer</a></p><p><em>How to Keep House While Drowning </em>by KC Davis</p><p><a href="https://momentum.medium.com/the-racist-exploitative-history-of-laziness-bb09d8b414dd" target="_blank">lazy can also be a very racialized term</a></p><p><a href="https://www.instagram.com/lordtroy/reels/" target="_blank">@LordTroy</a></p><p>our last <a href="https://virginiasolesmith.substack.com/p/lets-talk-about-you" target="_blank">reader survey</a></p><p><a href="https://www.instagram.com/bodyliberationhikingclub/" target="_blank">Body Liberation Hiking Club</a></p><p>STP's <a href="https://www.instagram.com/phillyplusswap/" target="_blank">Philadelphia Clothes Swap</a></p><p><a href="https://christyharrison.com/haes-anti-diet-intuitive-eating-providers-eating-disorder-recovery" target="_blank">Christy Harrison’s provider directory</a></p><p>Corinne's <a href="https://www.youtube.com/watch?v=vRQb_-mRcAc" target="_blank">cheesy song</a></p><p><a href="https://www.ellynsatterinstitute.org/wp-content/uploads/2015/08/ELLYN-SATTER%E2%80%99S-DIVISION-OF-RESPONSIBILITY-IN-FEEDING.pdf" target="_blank">Ellyn Satter/DOR</a></p><p><a href="https://virginiasolesmith.substack.com/p/dor-diet-culture-instagram" target="_blank">Kid Food Instagram</a></p><p>Aubrey Gordon <a href="https://www.self.com/story/fat-activist-fatphobia" target="_blank">has a great argument</a> for why we should say anti-fat bias and not fatphobia</p><p><em>How to Raise Kids Who Aren't Assholes</em> by <a href="https://melindawmoyer.substack.com/" target="_blank">Melinda Wenner Moyer</a></p><p>The $58 <a href="https://www.amazon.com/Womens-Rockford-Peaches-Costume-Deluxe/dp/B0B835NJK9/ref=sr_1_4?crid=2096WLQ9BHF3Q&keywords=rockford%2Bpeaches%2Bcostume%2Bwomen%2Bplus&qid=1666194033&qu=eyJxc2MiOiIxLjczIiwicXNhIjoiMS4yMiIsInFzcCI6IjEuMzcifQ%3D%3D&sprefix=rockford%2Bpeaches%2Bcostume%2Bwomen%2Bplus%2Caps%2C85&sr=8-4&ufe=app_do%3Aamzn1.fos.006c50ae-5d4c-4777-9bc0-4513d670b6bc&th=1&psc=1" target="_blank">plus size Rockford Peach Costume on Amazon. </a></p><p><a href="https://www.instagram.com/noihsaf.bazaar/" target="_blank">Noihsaf Bazaar</a></p><p>Corinne is making this <a href="https://www.bonappetit.com/recipe/chocolate-sheet-cake-with-brown-butter-frosting" target="_blank">chocolate sheet cake with brown butter frosting</a>.</p><p>Lizzo <a href="https://www.npr.org/2022/09/28/1125564856/lizzo-james-madison-crystal-flute-concert" target="_blank">playing James Madison’s flute</a></p><p>Virginia is into <a href="https://www.laurenleavellfitness.com/" target="_blank">Lauren Leavell Fitness</a></p><p><strong>Want to come on Virginia's Office Hours? </strong><a href="https://docs.google.com/forms/d/e/1FAIpQLSe59Fkd12JzyCz6coZqB0iEln10Yw-6Bhir5rokrKQrmpUYnw/viewform?usp=sf_link" target="_blank">Please use this form</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><h3><strong>Episode 66 Transcript</strong></h3><p><strong>Virginia</strong></p><p>I’m excited we’re doing this. I’m opening a seltzer.</p><p><strong>Corinne</strong></p><p>I also have seltzer.</p><p><strong>Virginia</strong></p><p>I’m opening <a href="https://www.walmart.com/ip/Clear-American-Mandarin-Orange-Sparkling-Water-12-fl-oz-12-Count/42118172?athbdg=L1300" target="_blank">the good seltzer</a>.</p><p><strong>Corinne</strong></p><p>Essential.</p><p><strong>Virginia</strong></p><p>Okay. I’m ready. We’re going to answer some questions. We’re going to talk about Halloween. We’re going to talk about some good stuff.</p><p><strong>Corinne</strong></p><p>Okay. I’m gonna ask you the first one.</p><p><em><strong>I’d love for you to talk about the intersection between diet culture and being freezing. The temp where live has dropped below 80 finally, and suddenly all of these very thin moms are super bundled up at drop off. Meanwhile, I’m sweating still and shedding all my layers. Feels like one of those weird things where it’s expected that women are small and freezing. Is this a thing? Just me being self conscious about still being sweaty in October?</strong></em></p><p><strong>Virginia</strong></p><p>I think it’s a thing. Don’t you think it’s a thing?</p><p><strong>Corinne</strong></p><p>I don’t know. I was confused by this question.</p><p><strong>Virginia</strong></p><p>I have often noticed that I will not be wearing a coat and my skinny friends will be in scarves and very bundled. </p><p><strong>Corinne</strong></p><p>I definitely am hot. I definitely am hot and sweaty.</p><p><strong>Virginia</strong></p><p>All the time, year round. And maybe because you don’t live in a cold climate you don’t see this juxtaposition? But I know what she’s talking about. I mean, I could rant for several minutes about my hatred of coats, particularly coats and cars together. It’s the worst because you just feel like bunched up and stuffed into this thing.</p><p><strong>Corinne</strong></p><p>Yeah, like your shoulder mobility.</p><p><strong>Virginia</strong></p><p>Also I have garage privilege. We have an attached garage to our house where I spend most of my life because my office is above it. So when I leave my house I don’t have to put a coat on because I’m going to walk into my attached garage. And so it takes until bitter cold here, like February, before I actually wear a coat. Do you know what I mean? I live in suburbia and so I’m driving everywhere and I get in my car without a coat and then I get to the grocery store and I just run in. Like, do I need a scarf and a cute hat to walk across a grocery store parking lot? I don’t. But I definitely notice this and people will always be like, “Aren’t you cold?” And I’m like, “No, I’m fine.” I have padding.</p><p><strong>Corinne</strong></p><p>“No, I’m not cold, I’m fat!”</p><p><strong>Virginia</strong></p><p>Thank you.</p><p><strong>Corinne</strong></p><p>It’s funny because I actually love coats. But I don’t get to wear them very often. I like a light coat. But I do understand what you’re saying about wearing them in the car.</p><p><strong>Virginia</strong></p><p>I was just fighting with a raincoat earlier today, picking my kid up, because it’s pouring rain and I was like, “Oh, I guess I need to wear a raincoat.” And I got in the car and I was like, “I am being suffocated!” </p><p><strong>Corinne</strong></p><p>Yeah. That’s not a good feeling. Raincoats in particular just make me sweat. </p><p><strong>Virginia</strong></p><p>Because you’re wearing a garbage bag! Even if it’s a cute garbage bag, it just is.</p><p><strong>Corinne</strong></p><p>Are people expecting women to be small and freezing?</p><p><strong>Virginia</strong></p><p>Well, we know they’re expecting women to be small. I think there’s some cheesy romcom tropes around this, don’t you think? Like, “Oh, she’s wearing his big sweater.”</p><p><strong>Corinne</strong></p><p>I feel like people are expecting fat people to be hot and sweaty. And I am living that.</p><p><strong>Virginia</strong></p><p>I am meeting their expectations. I guess I would just say, be comfortable? I mean, who cares? Let those ladies have their sweaters and their scarves. We’ll get there. </p><p><strong>Corinne</strong></p><p>Yeah, it definitely seems better to just be honest about it than to try and bundle yourself and make yourself uncomfortable.</p><p><strong>Virginia</strong></p><p>On the flip side, I will say I have one thin friend who runs very, very cold. Thats just her journey and she has said that people will comment on that.</p><p><strong>Corinne</strong></p><p>In conclusion: Stop commenting on what people are doing with their bodies.</p><p><strong>Virginia</strong></p><p>All right. I’ll read the next question. I think this is from a teacher.</p><p><em><strong>My colleagues constantly called fat children lazy. What to say? It’s obviously fatphobic. I usually challenge them about the individual child. Also, do they think I’m lazy, too? Hard to trust now.</strong></em></p><p>It was sort of truncated because she put it in an Instagram question box. But yeah, that sounds awful. Awful.</p><p><strong>Corinne</strong></p><p>My first question is what profession is this? Because that’s so sad.</p><p><strong>Virginia</strong></p><p>Why are these people allowed to work near children? I’m guessing it’s either a teacher or some kind of health care provider.</p><p><strong>Corinne</strong></p><p>Yeah, I was guessing health care. Just sad to imagine that people that take care of kids are calling them lazy. </p><p><strong>Virginia</strong></p><p> I think it’s great to challenge them about the individual child. I also think is there a way to say something thing like, “I’ve been really trying to unlearn some of those stereotypes.” Or, “I think it’s such a bummer that we are so hard on fat kids.” <strong>You’re not specifically calling out your colleague for saying the terrible thing, but you’re talking about the fatphobia.</strong> I always like to bring it to the larger system. </p><p><strong>Corinne</strong></p><p>My suggestion was, if someone says like, “Oh, that kid’s lazy,” ask some follow up questions. Like, <strong>“Oh, what makes you say that? I’m so curious why you think that?”</strong></p><p><strong>Virginia</strong></p><p>You’re kind of putting them a little on the spot, not in an aggressive way. And then if they have to really spell it out, hopefully they hear themselves. </p><p><strong>Corinne</strong></p><p>I think you could also continue that into the more broad thing and just say, <strong>“Why are we calling people lazy? It’s sort of mean.”</strong></p><p><strong>Virginia</strong></p><p>This is reminding me, I just finished KC Davis’s book, <em><a href="https://bookshop.org/p/books/how-to-keep-house-while-drowning-a-gentle-approach-to-cleaning-and-organizing-kc-davis/17540385?ean=9781668002841" target="_blank">How to Keep House While Drowning</a></em><em>.</em> </p><p><strong>Corinne</strong></p><p>I really want to read that.</p><p><strong>Virginia</strong></p><p>It’s so good. I’m obsessed with KC. <strong>She talks about how lazy doesn’t exist.</strong> I’m just thinking this might be a good read for this person because she’s not talking about it in the context of weight. She’s talking about it in the context of how clean your house is and if you’re neurodivergent, how thats challenging. But it could be great to just be like, “I was just reading this book and lazy is a social construct.” People being lazy need to rest. Resting is valid.</p><p><strong>Corinne</strong></p><p>I think you’re right. It makes sense maybe a teacher would be calling someone lazy because you’re supposed to be ‘hardworking’ in school. But I don’t know, I think calling someone lazy is mean. So just don’t do it, whether they’re fat or not. </p><p><strong>Virginia</strong></p><p>Yeah, it’s a really unhelpful term. It’s super ableist and super fatphobic.</p><p><strong>Corinne</strong></p><p>It’s trying to shame someone into doing something that they maybe don’t want to do.</p><p></p><p><strong>Virginia</strong></p><p>Which is always a successful strategy. We’re really sorry you have to deal with that. It sounds terrible. And in terms of can you trust your colleagues, I think that’s valid, to feel like you can’t trust them. I don’t know how safe you would feel doing this because it does not sound like a super supportive environment, so consider this part very optional, but you could also say: “That does not feel safe for me as a fat person to hear you say that.” I think that would make them deeply uncomfortable and hopefully they’d shut the fuck up. But I throw that out there with all the caveats of, that may not feel like an option.</p><p><strong>Corinne</strong></p><p><strong>I also feel like we should probably mention that </strong><strong><a href="https://momentum.medium.com/the-racist-exploitative-history-of-laziness-bb09d8b414dd" target="_blank">lazy can also be a very racialized term</a></strong><strong>.</strong> That could also be playing a part. So let’s not call anyone lazy. </p><p>Okay.</p><p><em><strong>Recommendations on finding and building fat community as a fat person unpacking their diet culture BS?</strong></em></p><p><strong>Virginia</strong></p><p>I feel like you should answer this first because you have been building selltradeplus as a wonderful, fat-positive community. </p><p><strong>Corinne</strong></p><p>I think it’s kind of that question of how to make friends as an adult. And I guess my first answer is: Online. </p><p><strong>Virginia</strong></p><p>It is often the safe starting point, right? You don’t have to leave your house or put on pants. </p><p><strong>Corinne</strong></p><p>And I think also people can be a little more upfront about how they feel about things online in a way that… You know, sometimes you meet someone in person and you like them and then you realize like, we disagree about a lot of things.</p><p><strong>Virginia</strong></p><p>I shared a reel the other day <a href="https://www.instagram.com/lordtroy/reels/" target="_blank">from @LordTroy</a> being like, “I don’t trust it when I see a group of friends and they’re all thin.” <em>(Sorry, we can’t find the specific reel anymore but everything @lordtroy posts is gold.)</em></p><p><strong>Corinne</strong></p><p>Oh, I saw that.</p><p><strong>Virginia</strong></p><p>I was like, YES.</p><p>So obviously there’s Burnt Toast, where I think we are building a great community that is quite size diverse, according to our last <a href="https://virginiasolesmith.substack.com/p/lets-talk-about-you" target="_blank">reader survey</a>. So, I would not say we are a specifically fat community, but there’s certainly a lot of fat folks centered in the community. And I think that’s been really lovely. </p><p>In terms of in-person community, really, my only experience with it is this <a href="https://www.instagram.com/bodyliberationhikingclub/" target="_blank">Body Liberation Hiking Club</a> I keep talking about. Alexa, who is a teacher here in the Hudson Valley, just decided that she wanted to build fat community and started this hiking group and made a Facebook and an Instagram and started putting up schedules for hikes. And people go on the hikes, it’s so awesome. I mean, I’ve only been on one hike, but I aspire to go on more.</p><p>It made me realize I had never hiked without—I’m married to a thin guy, and I’d never hiked with other fat people! And I was like, <em>I’ve been doing it all wrong.</em> It’s so much nicer. Just not having any of that noise of comparison or anything and just all being really supportive and safe together.</p><p>So, I guess, look for a group like that. And if there’s not one, start one! It doesn’t have to be hiking either. Obviously hiking has a little built-in ableism because not everyone can hike, but it could be a book club? I think book clubs are great. Someone told me about starting <a href="https://cupofjo.com/2014/10/09/an-articles-club/" target="_blank">an articles club</a>, because reading books takes too much time. And I was like, I love it. </p><p><strong>Corinne</strong></p><p>Wow, that’s a great idea! Oh, Pool Party.</p><p><strong>Virginia</strong></p><p>Pool party, always always. </p><p><strong>Corinne</strong></p><p><strong>I like the suggestion of starting something if you can’t find something in your area, because there are definitely fat people everywhere who probably want other fat friends.</strong></p><p><strong>Virginia</strong></p><p>Yes, I don’t know if you’ve heard the talk about this epidemic…? You can find us. Although, I will just say as an introvert, starting an in-person thing sounds scary. I would be so anxious that no one would come and I would feel bad. So maybe if you have like one friend, even if they’re not fat, but they’re just supportive that you can like anchor it with, you know? </p><p><strong>Corinne</strong></p><p>From <a href="https://www.instagram.com/selltradeplus/" target="_blank">SellTradePlus</a>, there have also been a few groups of people meeting up that met on <a href="https://www.instagram.com/selltradeplus/" target="_blank">SellTradePlus</a>. So you could come to <a href="https://www.instagram.com/selltradeplus/" target="_blank">SellTradePlus</a> and see if there’s people in your area. There’s now a <a href="https://www.instagram.com/phillyplusswap/" target="_blank">Philadelphia Clothes Swap</a> that’s very big and happening at the end of October. So, if you’re in Pennsylvania, you could go to that.</p><p><strong>Virginia</strong></p><p>That’s awesome. I fantasize about Burnt Toast meet ups! My hope is <a href="https://virginiasolesmith.substack.com/p/fat-talk-cover-reveal" target="_blank">when the book comes out</a>, maybe book events can be a useful starting point for that.</p><p><strong>Corinne</strong></p><p>Okay, next question.</p><p><em><strong>If your eyes are wide open to diet culture and fatphobia, but you still hate your body, how do you move forward? For example, I know why I find being bigger triggering, but that doesn’t stop me wanting to be smaller. How do you unwire that?</strong></em></p><p><strong>Virginia</strong></p><p>I do think it’s important to know that you can have your eyes wide open to these things, you can be a good advocate working to dismantle fatphobia, <em>and</em> you can still be in your own personal struggle. Like, you do not have to have the shit worked out in order to be a good ally or advocate or any of that. So, cutting yourself some slack here and giving yourself permission to be struggling might be helpful. It can often be really beneficial to work with a therapist, a good anti-diet, fat-positive therapist. I can link again to <a href="https://christyharrison.com/haes-anti-diet-intuitive-eating-providers-eating-disorder-recovery" target="_blank">Christy Harrison’s directory </a>for finding folks. What are your thoughts?</p><p><strong>Corinne</strong></p><p><strong>You can’t completely unwire this without solving fatphobia on a global level.</strong> It’s just the air we’re breathing. Everything around you is telling you that you should hate being bigger. And, it’s uncomfortable! It can be very uncomfortable to be in a body that doesn’t fit places or breaks chairs or whatever. So, that’s valid.</p><p>That said, my recommendation would probably be to try and find some stuff that you could do where you’re enjoying just being in your body. Whether that’s some type of exercise or swimming or meditating or yoga, or like taking pictures of yourself and looking at them without feeling disgusted or just some way to appreciate what your body can do for you, even if it’s not like the body that society tells you you should have or should want.</p><p><strong>Virginia</strong></p><p>That’s so smart. And yeah, appreciating your body for what it does versus how it looks, like releasing yourself from the expectation. I just described 10 years of therapy for a lot of us.</p><p>But at least noticing. I think it can be good just to notice. I’ve talked about this before, when I have wardrobe anxiety about things not fitting or it doesn’t look right, when I take a minute to say, “Wait, what else is going on?” It is always not about the clothes. It is always that I’m cranky and hormonal or because I have to see people in the world and my social anxiety kicked in or I’m stressed about work and taking it out on pants.</p><p><strong>I think it’s good you’re noticing that you’re getting triggered because I think for a long time people stay stuck in this perpetual triggered state that feels like normal.</strong> You’re at least like, Oh, I’m getting triggered and now I’m having these thoughts that don’t align with my values. That’s a useful place to be.</p><p><strong>Corinne</strong></p><p>Even if being in a bigger body doesn’t allow you to do certain things like run marathons, maybe you can still like smell flowers or like feel the rain on your skin and now I’m singing <a href="https://www.youtube.com/watch?v=vRQb_-mRcAc" target="_blank">a cheesy song</a>.</p><p><strong>Virginia</strong></p><p>Got a little Julie Andrews there, but that’s fine. </p><p>But no, you’re right. Finding ways to enjoy the tactile experience of your body. Like cozy blankets. If you’re not too hot. </p><p><strong>Corinne</strong></p><p>Laying on the couch. <strong>Having a body allows you to lay on the couch which is fun.</strong></p><p><strong>Virginia</strong></p><p>It’s so great! Let your dog sit on you, it’s awesome. Finding ways to appreciate that or just noticing that. Maybe while you’re noticing being triggered, also noticing positive sensations in your body could be useful. </p><p><strong>Corinne</strong></p><p>We solved fatphobia on a global level.</p><p><strong>Virginia</strong></p><p>We did. We broke down a lot of systemic bullshit.</p><p><strong>Corinne</strong></p><p>Okay, here’s the next question.</p><p><em><strong>We’re trying to be an </strong></em><em><strong><a href="https://www.ellynsatterinstitute.org/wp-content/uploads/2015/08/ELLYN-SATTER%E2%80%99S-DIVISION-OF-RESPONSIBILITY-IN-FEEDING.pdf" target="_blank">Ellyn Satter/DOR</a></strong></em><em><strong> house and avoid labeling any food as “treats” so as to present food more neutrally. In our own unlearning, sometimes this goes better than others. But we’ve been doing the Ellyn Satter deal for his whole life, four and a half years now, yet he regularly asks us for “treats” or why there isn’t a “treat” at every meal or snack. We bake often and we’ll do snacks where the treat is on the menu. And he gets unlimited access to those things. We try to do it regularly. But still his talk of treats persists, he goes to daycare and gets a heavy dose of this kind of messaging there even if implicitly. Ideas?</strong></em></p><p><strong>Virginia</strong></p><p>Okay, so this is fascinating because it makes me realize something that I think we’re doing wrong when we talk about keeping foods neutral. I do think it’s important to avoid labeling foods as junk or bad foods or trash, but I think also some foods are treats and that’s okay. I think it’s okay to say that something is a treat. Maybe a treat is something you eat daily and maybe I have a treat at most meals, you know? It doesn’t mean it’s something I can’t have. <strong>We could reclaim the word treat.</strong></p><p>He maybe is just asking for foods that feel fun to him to eat. It’s okay that he’s noticing that some foods are more fun to eat than other foods. He’s figuring out preferences. And people have different ideas of treats. I was just hanging out with a bunch of girlfriends this weekend, and I made brownies because me and one friend really wanted brownies, but the other two just wanted cheese. And like I love cheese, too, but that’s not dessert to me. But they were like no, that is our dessert. And like, that’s a valid life choice to feel that cheese is your dessert, but it’s a valid life choice to feel the brownies are your dessert.</p><p><strong>Corinne</strong></p><p>Does Division of Responsibility say that you shouldn’t call things treats?</p><p><strong>Virginia</strong></p><p>I don’t think that’s textbook. It does emphasize the importance of not labeling foods as good and bad and it is true that there are certain contexts where treat equates with bad. I do think the messaging he’s getting at preschool may be like, “Oh, don’t eat too many treats.” You see that on <a href="https://virginiasolesmith.substack.com/p/dor-diet-culture-instagram" target="_blank">Kid Food Instagram</a> a lot.</p><p>But what I’m saying is, I think you’re going to be making your life hard and also sort of doing a disservice to your larger goals if you’re trying to correct him when he’s using the word. You don’t have to get so hung up on the word treat. If he was saying “junk food” or “it’s bad for me” or something, that would be different. But treat is not an inherently negative word. So maybe we’re overthinking a little bit. </p><p><strong>Corinne</strong></p><p>Does the fact that he’s asking why there isn’t a treat at every meal or snack mean that he’s not getting enough treats?</p><p><strong>Virginia</strong></p><p>Well, that was where I was going to go next. I’m just looking at the question again, this person says “we bake often, and we’ll do snacks where the treat is on the menu, and he gets unlimited access to those things. We try to do it regularly, but still his talk of treats persists.” So, what is regularly is my question. Because if it’s once a week, that may not be regularly enough.</p><p>And the advice, if you’re gonna go back to Ellyn Satter canon—which you don’t have to do. You don’t have to follow all of those rules, this is a choice. But the official advice is you can serve dessert at most meals in a smaller portion and then also have snack times where treats are unlimited, so that kids get these opportunities, at least once a week, it could be more often, to eat as many cookies as they want. and there’s a cookie available at dinner. Now in my house, we are not that precise about it. My kids eat treats—foods that I think this four year old would call treats—pretty much every day as after school snack. They tend to have cookies or chocolate or whatever they want along with what other other food they want for snack. So we don’t always do dessert every night at dinner because I know they’ve got that like built in snack time and that’s always unlimited access at snack time. And then also usually on the weekends, there’s going for ice cream or making brownies or something where it’s really unlimited, like you’re gonna have as much as you want.</p><p>My point is, they call them treats, but they don’t have like a lot of hang ups about the idea of treats. And I think that’s our goal. <strong>It’s okay to describe cake as a treat but not have a restrictive attitude towards treats.</strong> </p><p>The other thing I want to say, because what I think I’m really picking up on in this question is a level of perfectionism around how to do these concepts. And I think that’s so understandable, but it is also what diet culture teaches us. So it is diet culture showing up in your attempt to not do diet culture, which: Valid. But <strong>I think it is useful to know is that your four year old bringing home some messaging around treats from daycare is not a disaster. It’s expected.</strong> That’s how most daycares talk about like “eat your sandwich before your cookie.” Do I agree with it? No. Do I think it’s going to lead your child to have an eating disorder? Really not. Especially if what’s happening in your home is we love all foods, we embrace all of this, we don’t have a restrictive mindset. </p><p><strong>Corinne</strong></p><p>All right. This is another question for you.</p><p><em><strong>You said the book title changed love the title, but can’t find the old one in my brain? Explain more also?</strong></em></p><p><strong>Virginia</strong></p><p>The original title of the book was <em>Fat Kid Phobia</em>. I think the subtitle was still going to be “parenting in the age of diet culture” or something like that. And I was very attached to it, because I liked how it was taking fatphobia and putting kids in there and, you know, sort of exploding that. </p><p>I know Aubrey Gordon <a href="https://www.self.com/story/fat-activist-fatphobia" target="_blank">has a great argument</a> for why we should say anti-fat bias and not fatphobia, but I think when it comes to parents, a lot of it is fear driven as well as bias. So I did really love the title, and my publisher and my agent liked it, too, initially. And then as we got kind of further along in the process, they became concerned for a couple of reasons that were interesting to unpack. <strong>A big one was they felt like parents would not want to read a book and leave it lying around the house with “fat kid” on the cover.</strong> They worried that would be triggering to kids to see. </p><p><strong>Corinne</strong></p><p>That totally makes sense.</p><p><strong>Virginia</strong></p><p>It does. And it also broke my heart because the whole point is that we’re reclaiming fat and there’s nothing wrong with being a fat kid and fat kids are awesome. But the kid may not have read the book and the parent reading the book may be where they are with their work. They may not even want to buy it in the store, you know? So I thought that was really right, but in a way that made me sad.</p><p><strong>I was like, “Fat has to stay on the title.”</strong> I can’t remember all the other titles we left on the cutting room floor. But there were various versions that didn’t have fat in it and I was like, No. <strong>I mean, this is a book about anti-fat bias. We’ve got to say it.</strong> </p><p><strong>Corinne</strong></p><p>Yeah, I remember growing up seeing books around the house and not loving it. So I think that makes sense, like <em>Reviving Ophelia</em> or whatever. </p><p><strong>Virginia</strong></p><p>Well, and I had a whole conversation with my friend <a href="https://melindawmoyer.substack.com/" target="_blank">Melinda Wenner Moyer</a> who is the author of <em><a href="https://bookshop.org/p/books/how-to-raise-kids-who-aren-t-assholes-science-based-strategies-for-better-parenting-from-tots-to-teens-melinda-wenner-moyer/15750463?ean=9780593086933" target="_blank">How to Raise Kids Who Aren't Assholes</a></em>. And they did stick with that because they felt like it was such a central idea of what that book is about, which is basically you don’t want your kid to be Donald Trump. Here’s how we do that. </p><p><strong>Corinne</strong></p><p>I can imagine not liking that as a kid though.</p><p><strong>Virginia</strong></p><p>Right. And she said some kids are offended by the title.</p><p>So it was sort of interesting that that one made it through and fat kid was where we decided it was too hurtful. And I have feelings about that. But I do think <em>Fat Talk</em> is a great title because it also works on multiple levels. We are talking about the issues of fatness and anti-fat bias. Fat Talk is that thing that people do to hate on their bodies, like women do it together, and we’re challenging that idea. And it’s also a play on “sex talk,” like how you have to have the sex talk with your kids. A big argument of the book is you have to talk to your kids about anti-fat bias. You have to talk about how it manifests and how to push back against it. <strong>The last chapter of the book is called “How to Have the Fat Talk.” And of course, it’s many talks.</strong> It’s not one talk. If you like the title, <a href="https://bit.ly/m/virginiasolesmith" target="_blank">you can go ahead and preorder it</a>. </p><p><strong>Corinne</strong></p><p>Where would we preorder it?</p><p><strong>Virginia</strong></p><p><a href="https://bit.ly/m/virginiasolesmith" target="_blank">Anywhere you get your books</a>! My local independent bookstore is doing <a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">signed copies</a>. I will sign the copies, that sounded awkward how I said that. </p><p><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Pre-Order a Signed Copy of Fat Talk</a></strong></p><p><strong>Corinne</strong></p><p>Did you come up with a new title or did the publisher?</p><p><strong>Virginia</strong></p><p>They came up with <em>Fat Talk</em> and so also I had to get over my ego because <em>Fat Kid Phobia</em> was mine. But the more I thought about it, the more I was like, I do like it. I do think just putting fat in the title at all does automatically mean there are people who won’t pick up the book. And that is what it is because it’s a bummer because they maybe most need to. But I just couldn’t see a way around that. </p><p>All right. People want us to talk about Halloween costumes.</p><p><em><strong>Do you dress up? What are you going to be this year?</strong></em></p><p>Also got some questions about Halloween candy. We could talk about that a little bit, too.</p><p><strong>Corinne</strong></p><p>Okay, well, I do not dress up. And I do not have children. So no one in my household dresses up.</p><p><strong>Virginia</strong></p><p>Not even Bunny?</p><p>Corinne</p><p>I mean, no. She doesn’t love having clothes on. And <strong>I personally feel like having to dress up as a human every day is enough of a costume.</strong></p><p><strong>Virginia</strong></p><p>I am right there with you. We’re about to make ourselves very unpopular. <strong>I hate Halloween and this is a very unpopular opinion in my town.</strong> I live in a big Halloween town. So having kids in this town means that there is a school parade, there is a town parade, there is a neighborhood party. and there is trick-or-treating at this one street in town that goes crazy for Halloween and everyone in town goes there. So it is like a four day situation. And adult costumes are strongly encouraged for all of this except maybe the school parade. I hate it so much. It was just ranting to <a href="https://sarapetersen.substack.com/" target="_blank">Sara Petersen</a> about it because it’s awful.</p><p><strong>Corinne</strong></p><p>So are you being pressured into dressing up?</p><p><strong>Virginia</strong></p><p>Every year I just half-ass it and at the last minute think of something. Like last year I wore a floral sweatshirt and carried a watering can and I said I was my garden. </p><p><strong>Corinne</strong></p><p>That’s cute. </p><p><strong>Virginia</strong></p><p>It was cute. It was fine. Nobody wants to do a family costume except me because I want to do it so that I don’t have to make a decision about myself. I’m like, can you all think of a cool family costume and I’ll just be Marge Simpson or whatever you make me be? And they’re like, we’re all doing our own cool thing. You need your own cool thing. But can we also talk about how this is also a fat tax issue. <strong>Halloween costumes are harder if you’re fat, I think.</strong></p><p><strong>Corinne</strong></p><p>Yeah, that seems right. I mean, I was thinking part of the reason I don’t like dressing up is because I just feel like I don’t need anything else to make me feel more uncomfortable. Like, I just want to be comfortable.</p><p><strong>Virginia</strong></p><p>Yeah, completely. And the sizing issues on costumes.</p><p><strong>Corinne</strong></p><p><strong>It’s not like you can just walk into Spirit Halloween and buy a whatever costume.</strong></p><p><strong>Virginia</strong></p><p>And, also, I don’t know, I feel like this is going sound preachy, but it’s like everyone’s environmentalism goes out the window around Halloween? The only way to efficiently do Halloween is to Amazon Prime some shit. And the whole rest of the year I’m supposed to feel guilty about Amazon. And then suddenly, for Halloween, everyone’s like, I’m Amazon-ing an astronaut costume. And I’m like, What are you going to do with it afterwards? Do you have a closet full of costumes in your house? I mean, I guess people do, but why? I don’t need a closet full of grown up costumes.</p><p>So I don’t know what I’m doing. I have a lot of angst about it already. My one idea for a costume is to be a Rockford Peach from “A League of Their Own.” Topical, witty, aesthetically pleasing to me. And I did look and there seems to be<a href="https://www.amazon.com/Womens-Rockford-Peaches-Costume-Deluxe/dp/B0B835NJK9/ref=sr_1_4?crid=2096WLQ9BHF3Q&keywords=rockford%2Bpeaches%2Bcostume%2Bwomen%2Bplus&qid=1666194033&qu=eyJxc2MiOiIxLjczIiwicXNhIjoiMS4yMiIsInFzcCI6IjEuMzcifQ%3D%3D&sprefix=rockford%2Bpeaches%2Bcostume%2Bwomen%2Bplus%2Caps%2C85&sr=8-4&ufe=app_do%3Aamzn1.fos.006c50ae-5d4c-4777-9bc0-4513d670b6bc&th=1&psc=1" target="_blank"> a plus size option on Amazon. </a></p><p><strong>Corinne</strong></p><p>Wow.</p><p><strong>Virginia</strong></p><p>But I’m still like, number one, will it fit? Like will their 1x or 2x be the 1x or 2x I need? Question mark. Number two, it’s $58. Do I need to spend $58? But I have to go to all these damn Halloween events.</p><p><strong>Corinne</strong></p><p>I mean, I feel that it’s impressive that you haven’t just bought a witch hat and worn all black because that’s what I would do.</p><p><strong>Virginia</strong></p><p>Maybe. And then I just, that’s what I do forever. Because there’s like just a huge mental load piece of it, too, figuring out your costume. Like I’ve already had to figure my kid costumes with them and like lock them in and be like, it’s panda and ladybug, guys. We’re not changing our minds.</p><p><strong>Corinne</strong></p><p>That’s what they’re being this year?</p><p><strong>Virginia</strong></p><p>Yes. The older one is being a panda. And the younger one is now being a ladybug, which I’m thrilled about because the older one was a ladybug for like four years. So we own so much ladybug stuff. </p><p><strong>Corinne</strong></p><p>Yeah, that’s great. Do you follow <a href="https://www.instagram.com/noihsaf.bazaar/" target="_blank">Noihsaf Bazaar</a> on Instagram? It’s another like buyer/seller Instagram and they now have a website. And they have historically done like a Halloween costume like resale thing. </p><p><strong>Virginia</strong></p><p>Oh, interesting.</p><p><strong>Corinne</strong></p><p><a href="https://noihsafbazaar.com/category/halloween?section=feed" target="_blank">Where I think you can buy used Halloween stuff</a>. So that might be something to look into.</p><p><strong>Virginia</strong></p><p> I’m gonna investigate this. That would be useful. I do feel like I need to just lock in on one thing and just be like, this is my costume for the next 10 years.</p><p><strong>Corinne</strong></p><p>Do you have a preferred Halloween candy?</p><p><strong>Virginia</strong></p><p>It’s Reese’s Peanut Butter Cups or Mini Snickers. The end. </p><p><strong>Corinne</strong></p><p>I like Butterfinger. </p><p><strong>Virginia</strong></p><p>Okay, yeah, respectable. And people are gonna want to know how we manage Halloween candy. And the answer is we let our kids eat all of it. I don’t care. I don’t think about it.</p><p><strong>Corinne</strong></p><p>Do you sneak or steal candy from your kids?</p><p><strong>Virginia</strong></p><p>No, but I buy Reese’s Peanut Butter Cups and Mini Snickers for myself. <strong>I make sure we have the candy I’m going to want to have in the house.</strong> I also buy these candies at any point in the year I want them, because they are treats but I don’t have a restrictive mindset around them. See this in action right here, guys?</p><p>I let them have all the candy they want. I have literally no rules. They can eat it while we’re walking around trick-or-treating. Some people are very big on “wait till we get home so I can check it for razor blades.” And I’m just like, if this town makes me go to five freakin Halloween events and someone’s putting a razor blade on this candy? There’s no way.</p><p>So they can eat it while they walk around, I don’t care. They can come home and sit there and eat as much as they want before they go to bed. I don’t care. The next day they can eat as much as they want. Usually by day three, they’re so over it. Like, we ate all the good stuff and we’re done. And then we just throw away what they don’t feel like eating. <strong>You’re just setting yourself up for negotiations and power struggles if you try to put a lot of rules around it.</strong></p><p><strong>Corinne</strong></p><p>Yeah. I will say I was very obsessed with Halloween candy as a child. I definitely noticed when my parents took one single piece out of the collection. </p><p><strong>Virginia</strong></p><p>That’s mean! They worked hard to get it. They wore the costume. They walked around.</p><h3><strong>Butter for Your Burnt Toast</strong></h3><p><strong>Corinne</strong></p><p>My butter this week is a recipe. I was at my mom’s house this summer and she gets Bon Appétit. And she was like, looking through it and she was like, “Look at this cake. It looks amazing.” And the cake is this <a href="https://www.bonappetit.com/recipe/chocolate-sheet-cake-with-brown-butter-frosting" target="_blank">chocolate sheet cake with brown butter frosting</a>. And we proceeded to make it a few times over the months that I was staying with her. And it is delicious. The cake part is a chocolate cake, but it’s one of those chocolate cakes that you don’t have to use a mixer for. You can just mix it in the bowl, which I love.</p><p><strong>Virginia</strong></p><p>Yeah. Not Having to haul down the mixer is big.</p><p><strong>Corinne</strong></p><p>Yes. So you just mix it in a bowl with your spatula and dump in a pan and bake it and then the frosting has brown butter in it and it is delicious.</p><p><strong>Virginia</strong></p><p>Question: Is brown butter a type of butter or you have browned it in a pan?</p><p><strong>Corinne</strong></p><p>You have to brown it in a pan. Okay, so brown butter is when you cook butter until the milk solids in the butter turn brown and toasty. It’s very delicious.</p><p><strong>Virginia</strong></p><p>That sounds yummy.</p><p><strong>Corinne</strong></p><p>Yeah and in this particular recipe, you actually add milk powder to the butter and to get extra brown toasty bits before you whip it into frosting. And I have been putting sprinkles on top of it. And that is also very beautiful.</p><p><strong>Virginia</strong></p><p>That sounds really, really delicious.</p><p>So I just want to circle back to Lizzo and the flute and just say how much I loved her <a href="https://www.npr.org/2022/09/28/1125564856/lizzo-james-madison-crystal-flute-concert" target="_blank">playing James Madison’s flute</a>. And of course the discourse around it got ridiculous because people are absurd. But it was so great. </p><p>Oh, I am going to also talk about <a href="https://www.laurenleavellfitness.com/" target="_blank">Lauren Leavell Fitness</a>. I will link to her <a href="https://www.instagram.com/laurenleavellfitness/" target="_blank">Instagram</a>. I have just started doing her workouts and she does bootcamp, which I haven’t tried yet, cardio barre, and regular barre. And they’re just joyful. Her whole energy is delightful, super anti-diet, super fat positive.</p><p><strong>Corinne</strong></p><p>You do it through Instagram or she has like a Youtube or?</p><p><strong>Virginia</strong></p><p>She has <a href="https://laurenleavellfitness.mn.co/" target="_blank">a membership</a>. I think it’s $40 a month. She is doing a couple of live Zoom classes per week in each of these categories. I never make it to the Zoom live because they’re like 11 on a Sunday and I have to parent my dumb kids, but she then uploads the Zoom so you can do them anytime afterwards. And so I do them at seven in the morning before my children are awake, which is when I can do them.</p><p><em>[</em><em><strong>Post-publication note from Virginia:</strong></em><em> A kind reader pointed out that it was unproductive and potentially harmful to listeners to call my kids “dumb” here, even as a throwaway joke, since that’s the kind of word that is often weaponized against children. I am so sorry for inadvertently triggering anyone. My kids know I think they are brilliant and beloved on a lot of levels, but I do regret this poor choice of phrase.]</em></p><p><strong>Corinne</strong></p><p>Do you need any stuff? </p><p><strong>Virginia</strong></p><p>Well, for barre you need a yoga mat. I do have some little two pound weights. You could probably use like a seltzer can. And then you just need like, like I just use my desk chair like as the barre. Or you could do it by a kitchen counter.</p><p>I have done barre in the past and really hated it. I did—I’m just gonna throw them under the bus—Barre Three when I was in a more diet-y place. Now I understand they have had an evolution and now they’re very body positive. But from what I could see they have hired no fat instructors. So how far have they gone?</p><p><strong>Corinne</strong></p><p>There’s another good one, I think <a href="https://www.instagram.com/bodyposibarre/" target="_blank">body posi barre</a> on Instagram?</p><p><strong>Virginia</strong></p><p>There’s definitely a couple of people doing barre in a body positive way. And I was curious to try it because I knew the exercises are similar to what I’ve been doing in PT to build up my core and work through all my back issues. It’s like a slightly more aerobic version.</p><p>Lauren is very funny, I love her energy. I just decided I am so done with having to filter it out. Do you know what I mean? Like people will be like, “I love this workout, but sometimes they talk about...” And I’m like, no. Why are we paying these people money? Why are you encouraging them? </p><p><strong>Corinne</strong></p><p>Yeah, I don’t need the baggage.</p><p><strong>Virginia</strong></p><p>Yeah, I don’t want to have to like turn down that volume and be like SHHSHHH. I just want a safe space. <strong>I am confirming that Lauren is a very safe space.</strong></p><p><strong>Corinne</strong></p><p>Wait! We have one other thing we need to talk about. </p><p><strong>Virginia</strong></p><p>Oh, yeah? What is it?</p><p><strong>Corinne</strong></p><p><strong>Virginia, you joined </strong><strong><a href="https://www.tiktok.com/@v_solesmith" target="_blank">TikTok</a></strong><strong>.</strong></p><p><strong>Virginia</strong></p><p>I did. I did join TikTok. You’re right. Let’s be clear when I say I joined TikTok.</p><p><strong>Corinne</strong></p><p>I made Virginia a TikTok account.</p><p><strong>Virginia</strong></p><p>Corinne was already on TikTok.</p><p><strong>Corinne</strong></p><p>I am obsessed with TikTok, unfortunately.</p><p><strong>Virginia</strong></p><p>Fortunately for me because I was like “Corinne I think I have to do it and I don’t want to and I don’t know how.”</p><p><strong>Corinne</strong></p><p>So, we’re trying out TikTok. </p><p><strong>Virginia</strong></p><p>We are. Burnt Toast TikTok. </p><p><strong>Corinne</strong></p><p>Come find us. Yes. It’s <a href="https://www.tiktok.com/@v_solesmith" target="_blank">@v_solesmith</a>. </p><p><strong>Virginia</strong></p><p>Yeah, we just made it the same same as my Instagram so it’s easy to remember, and my Twitter. It’s a lot of cross posting from Instagram. Because now that I have to do reels on Instagram, we could do a whole other episode about my feelings about all of this. Oh, god, it’s the worst.</p><p>But we’re really trying and we’ll do some stuff probably just for Tiktok, too. Especially if more than the two of us start following me. </p><p><strong>Corinne</strong></p><p>Yes. Yes. So <a href="https://www.tiktok.com/@v_solesmith" target="_blank">come find us on TikTok</a>. We will follow you back.</p><p>And if you see stuff on TikTok that you think Burnt Toast should know about, send it to us. At @v_solesmith.</p><p><strong>Virginia</strong></p><p>Please do. Corinne is making it happen. Thank you for doing this.</p><p><strong>Corinne</strong></p><p>Yes. So if any Burnt Toast people need a little extra push to get on TikTok, maybe this is it. It is really cool and fun. You will lose hours of your life.</p><p><strong>Virginia</strong></p><p>I enjoy watching the Tiktoks that people post Instagram. As an elder millennial, that is how I have chosen to engage with that.</p><p><strong>Corinne</strong></p><p>Yes. You’re just seeing them weeks late.</p><p><strong>Virginia</strong></p><p>I like being three weeks late to something. I think that’s good for me.</p><p>Alright, I think we did an episode. Thanks for being here. Appreciate it. Tell people where to follow us on all of the places.</p><p><strong>Corinne</strong></p><p>Well, you can follow me personally at <a href="https://www.instagram.com/selltradeplus/" target="_blank">@selltradeplus</a> on Instagram or at <a href="https://www.instagram.com/selfiefay/" target="_blank">@selfiefay</a> my personal account. And you can find Virginia @v_solesmith on <a href="https://www.instagram.com/v_solesmith/" target="_blank">Instagram</a>, <a href="https://twitter.com/v_solesmith" target="_blank">Twitter</a>, and now <a href="https://www.tiktok.com/@v_solesmith" target="_blank">TikTok</a>!</p><p><strong>Virginia</strong></p><p>Wait, what’s your TikTok? Are you on TikTok? </p><p><strong>Corinne</strong></p><p>Yes, I’m on TikTok. I think my TikTok is @SelfieFay which is the same as my personal Instagram. I will say I rarely post. I think I’ve only posted like dog stuff, but maybe that will change.</p><p><strong>Virginia</strong></p><p>I mean, we’re here for the dog content. But you’re not doing @selltradeplus on TikTok.</p><p><strong>Corinne</strong></p><p>Oh, God. Well, stay tuned.</p><p><strong>Virginia</strong></p><p>Awesome. Well, thank you for doing this. This was great. </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 20 Oct 2022 09:00:57 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Today’s episode is our October Ask Us Anything with Virginia and Corinne Fay of @SellTradePlus! </strong>We get into unlearning fatphobia, managing treats with kids, and our very unpopular opinions about Halloween. </p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become a </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">paid Burnt Toast subscriber</a></strong><strong>.</strong> It's just $5 per month or $50 for the year. Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable us to offer an honorarium to expert guests, which is key to centering marginalized voices in this space.</p><p>And don't forget to <a href="https://bit.ly/m/virginiasolesmith" target="_blank">preorder Virginia's new book</a>! <a href="https://virginiasolesmith.substack.com/p/fat-talk-cover-reveal" target="_blank">Fat Talk: Parenting In the Age of Diet Culture</a> comes out April 25, 2023 from Henry Holt. <strong>Preorder your signed copy now from Split Rock Books (they ship anywhere in the USA).</strong> You can also order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere you like to buy books.</p><p><em>Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><strong>Virginia (Corinne) joined </strong><strong><a href="https://www.tiktok.com/@v_solesmith" target="_blank">TikTok</a></strong><strong>.</strong></p><p><a href="https://www.walmart.com/ip/Clear-American-Mandarin-Orange-Sparkling-Water-12-fl-oz-12-Count/42118172?athbdg=L1300" target="_blank">The good seltzer</a></p><p><em>How to Keep House While Drowning </em>by KC Davis</p><p><a href="https://momentum.medium.com/the-racist-exploitative-history-of-laziness-bb09d8b414dd" target="_blank">lazy can also be a very racialized term</a></p><p><a href="https://www.instagram.com/lordtroy/reels/" target="_blank">@LordTroy</a></p><p>our last <a href="https://virginiasolesmith.substack.com/p/lets-talk-about-you" target="_blank">reader survey</a></p><p><a href="https://www.instagram.com/bodyliberationhikingclub/" target="_blank">Body Liberation Hiking Club</a></p><p>STP's <a href="https://www.instagram.com/phillyplusswap/" target="_blank">Philadelphia Clothes Swap</a></p><p><a href="https://christyharrison.com/haes-anti-diet-intuitive-eating-providers-eating-disorder-recovery" target="_blank">Christy Harrison’s provider directory</a></p><p>Corinne's <a href="https://www.youtube.com/watch?v=vRQb_-mRcAc" target="_blank">cheesy song</a></p><p><a href="https://www.ellynsatterinstitute.org/wp-content/uploads/2015/08/ELLYN-SATTER%E2%80%99S-DIVISION-OF-RESPONSIBILITY-IN-FEEDING.pdf" target="_blank">Ellyn Satter/DOR</a></p><p><a href="https://virginiasolesmith.substack.com/p/dor-diet-culture-instagram" target="_blank">Kid Food Instagram</a></p><p>Aubrey Gordon <a href="https://www.self.com/story/fat-activist-fatphobia" target="_blank">has a great argument</a> for why we should say anti-fat bias and not fatphobia</p><p><em>How to Raise Kids Who Aren't Assholes</em> by <a href="https://melindawmoyer.substack.com/" target="_blank">Melinda Wenner Moyer</a></p><p>The $58 <a href="https://www.amazon.com/Womens-Rockford-Peaches-Costume-Deluxe/dp/B0B835NJK9/ref=sr_1_4?crid=2096WLQ9BHF3Q&keywords=rockford%2Bpeaches%2Bcostume%2Bwomen%2Bplus&qid=1666194033&qu=eyJxc2MiOiIxLjczIiwicXNhIjoiMS4yMiIsInFzcCI6IjEuMzcifQ%3D%3D&sprefix=rockford%2Bpeaches%2Bcostume%2Bwomen%2Bplus%2Caps%2C85&sr=8-4&ufe=app_do%3Aamzn1.fos.006c50ae-5d4c-4777-9bc0-4513d670b6bc&th=1&psc=1" target="_blank">plus size Rockford Peach Costume on Amazon. </a></p><p><a href="https://www.instagram.com/noihsaf.bazaar/" target="_blank">Noihsaf Bazaar</a></p><p>Corinne is making this <a href="https://www.bonappetit.com/recipe/chocolate-sheet-cake-with-brown-butter-frosting" target="_blank">chocolate sheet cake with brown butter frosting</a>.</p><p>Lizzo <a href="https://www.npr.org/2022/09/28/1125564856/lizzo-james-madison-crystal-flute-concert" target="_blank">playing James Madison’s flute</a></p><p>Virginia is into <a href="https://www.laurenleavellfitness.com/" target="_blank">Lauren Leavell Fitness</a></p><p><strong>Want to come on Virginia's Office Hours? </strong><a href="https://docs.google.com/forms/d/e/1FAIpQLSe59Fkd12JzyCz6coZqB0iEln10Yw-6Bhir5rokrKQrmpUYnw/viewform?usp=sf_link" target="_blank">Please use this form</a>.</p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><h3><strong>Episode 66 Transcript</strong></h3><p><strong>Virginia</strong></p><p>I’m excited we’re doing this. I’m opening a seltzer.</p><p><strong>Corinne</strong></p><p>I also have seltzer.</p><p><strong>Virginia</strong></p><p>I’m opening <a href="https://www.walmart.com/ip/Clear-American-Mandarin-Orange-Sparkling-Water-12-fl-oz-12-Count/42118172?athbdg=L1300" target="_blank">the good seltzer</a>.</p><p><strong>Corinne</strong></p><p>Essential.</p><p><strong>Virginia</strong></p><p>Okay. I’m ready. We’re going to answer some questions. We’re going to talk about Halloween. We’re going to talk about some good stuff.</p><p><strong>Corinne</strong></p><p>Okay. I’m gonna ask you the first one.</p><p><em><strong>I’d love for you to talk about the intersection between diet culture and being freezing. The temp where live has dropped below 80 finally, and suddenly all of these very thin moms are super bundled up at drop off. Meanwhile, I’m sweating still and shedding all my layers. Feels like one of those weird things where it’s expected that women are small and freezing. Is this a thing? Just me being self conscious about still being sweaty in October?</strong></em></p><p><strong>Virginia</strong></p><p>I think it’s a thing. Don’t you think it’s a thing?</p><p><strong>Corinne</strong></p><p>I don’t know. I was confused by this question.</p><p><strong>Virginia</strong></p><p>I have often noticed that I will not be wearing a coat and my skinny friends will be in scarves and very bundled. </p><p><strong>Corinne</strong></p><p>I definitely am hot. I definitely am hot and sweaty.</p><p><strong>Virginia</strong></p><p>All the time, year round. And maybe because you don’t live in a cold climate you don’t see this juxtaposition? But I know what she’s talking about. I mean, I could rant for several minutes about my hatred of coats, particularly coats and cars together. It’s the worst because you just feel like bunched up and stuffed into this thing.</p><p><strong>Corinne</strong></p><p>Yeah, like your shoulder mobility.</p><p><strong>Virginia</strong></p><p>Also I have garage privilege. We have an attached garage to our house where I spend most of my life because my office is above it. So when I leave my house I don’t have to put a coat on because I’m going to walk into my attached garage. And so it takes until bitter cold here, like February, before I actually wear a coat. Do you know what I mean? I live in suburbia and so I’m driving everywhere and I get in my car without a coat and then I get to the grocery store and I just run in. Like, do I need a scarf and a cute hat to walk across a grocery store parking lot? I don’t. But I definitely notice this and people will always be like, “Aren’t you cold?” And I’m like, “No, I’m fine.” I have padding.</p><p><strong>Corinne</strong></p><p>“No, I’m not cold, I’m fat!”</p><p><strong>Virginia</strong></p><p>Thank you.</p><p><strong>Corinne</strong></p><p>It’s funny because I actually love coats. But I don’t get to wear them very often. I like a light coat. But I do understand what you’re saying about wearing them in the car.</p><p><strong>Virginia</strong></p><p>I was just fighting with a raincoat earlier today, picking my kid up, because it’s pouring rain and I was like, “Oh, I guess I need to wear a raincoat.” And I got in the car and I was like, “I am being suffocated!” </p><p><strong>Corinne</strong></p><p>Yeah. That’s not a good feeling. Raincoats in particular just make me sweat. </p><p><strong>Virginia</strong></p><p>Because you’re wearing a garbage bag! Even if it’s a cute garbage bag, it just is.</p><p><strong>Corinne</strong></p><p>Are people expecting women to be small and freezing?</p><p><strong>Virginia</strong></p><p>Well, we know they’re expecting women to be small. I think there’s some cheesy romcom tropes around this, don’t you think? Like, “Oh, she’s wearing his big sweater.”</p><p><strong>Corinne</strong></p><p>I feel like people are expecting fat people to be hot and sweaty. And I am living that.</p><p><strong>Virginia</strong></p><p>I am meeting their expectations. I guess I would just say, be comfortable? I mean, who cares? Let those ladies have their sweaters and their scarves. We’ll get there. </p><p><strong>Corinne</strong></p><p>Yeah, it definitely seems better to just be honest about it than to try and bundle yourself and make yourself uncomfortable.</p><p><strong>Virginia</strong></p><p>On the flip side, I will say I have one thin friend who runs very, very cold. Thats just her journey and she has said that people will comment on that.</p><p><strong>Corinne</strong></p><p>In conclusion: Stop commenting on what people are doing with their bodies.</p><p><strong>Virginia</strong></p><p>All right. I’ll read the next question. I think this is from a teacher.</p><p><em><strong>My colleagues constantly called fat children lazy. What to say? It’s obviously fatphobic. I usually challenge them about the individual child. Also, do they think I’m lazy, too? Hard to trust now.</strong></em></p><p>It was sort of truncated because she put it in an Instagram question box. But yeah, that sounds awful. Awful.</p><p><strong>Corinne</strong></p><p>My first question is what profession is this? Because that’s so sad.</p><p><strong>Virginia</strong></p><p>Why are these people allowed to work near children? I’m guessing it’s either a teacher or some kind of health care provider.</p><p><strong>Corinne</strong></p><p>Yeah, I was guessing health care. Just sad to imagine that people that take care of kids are calling them lazy. </p><p><strong>Virginia</strong></p><p> I think it’s great to challenge them about the individual child. I also think is there a way to say something thing like, “I’ve been really trying to unlearn some of those stereotypes.” Or, “I think it’s such a bummer that we are so hard on fat kids.” <strong>You’re not specifically calling out your colleague for saying the terrible thing, but you’re talking about the fatphobia.</strong> I always like to bring it to the larger system. </p><p><strong>Corinne</strong></p><p>My suggestion was, if someone says like, “Oh, that kid’s lazy,” ask some follow up questions. Like, <strong>“Oh, what makes you say that? I’m so curious why you think that?”</strong></p><p><strong>Virginia</strong></p><p>You’re kind of putting them a little on the spot, not in an aggressive way. And then if they have to really spell it out, hopefully they hear themselves. </p><p><strong>Corinne</strong></p><p>I think you could also continue that into the more broad thing and just say, <strong>“Why are we calling people lazy? It’s sort of mean.”</strong></p><p><strong>Virginia</strong></p><p>This is reminding me, I just finished KC Davis’s book, <em><a href="https://bookshop.org/p/books/how-to-keep-house-while-drowning-a-gentle-approach-to-cleaning-and-organizing-kc-davis/17540385?ean=9781668002841" target="_blank">How to Keep House While Drowning</a></em><em>.</em> </p><p><strong>Corinne</strong></p><p>I really want to read that.</p><p><strong>Virginia</strong></p><p>It’s so good. I’m obsessed with KC. <strong>She talks about how lazy doesn’t exist.</strong> I’m just thinking this might be a good read for this person because she’s not talking about it in the context of weight. She’s talking about it in the context of how clean your house is and if you’re neurodivergent, how thats challenging. But it could be great to just be like, “I was just reading this book and lazy is a social construct.” People being lazy need to rest. Resting is valid.</p><p><strong>Corinne</strong></p><p>I think you’re right. It makes sense maybe a teacher would be calling someone lazy because you’re supposed to be ‘hardworking’ in school. But I don’t know, I think calling someone lazy is mean. So just don’t do it, whether they’re fat or not. </p><p><strong>Virginia</strong></p><p>Yeah, it’s a really unhelpful term. It’s super ableist and super fatphobic.</p><p><strong>Corinne</strong></p><p>It’s trying to shame someone into doing something that they maybe don’t want to do.</p><p></p><p><strong>Virginia</strong></p><p>Which is always a successful strategy. We’re really sorry you have to deal with that. It sounds terrible. And in terms of can you trust your colleagues, I think that’s valid, to feel like you can’t trust them. I don’t know how safe you would feel doing this because it does not sound like a super supportive environment, so consider this part very optional, but you could also say: “That does not feel safe for me as a fat person to hear you say that.” I think that would make them deeply uncomfortable and hopefully they’d shut the fuck up. But I throw that out there with all the caveats of, that may not feel like an option.</p><p><strong>Corinne</strong></p><p><strong>I also feel like we should probably mention that </strong><strong><a href="https://momentum.medium.com/the-racist-exploitative-history-of-laziness-bb09d8b414dd" target="_blank">lazy can also be a very racialized term</a></strong><strong>.</strong> That could also be playing a part. So let’s not call anyone lazy. </p><p>Okay.</p><p><em><strong>Recommendations on finding and building fat community as a fat person unpacking their diet culture BS?</strong></em></p><p><strong>Virginia</strong></p><p>I feel like you should answer this first because you have been building selltradeplus as a wonderful, fat-positive community. </p><p><strong>Corinne</strong></p><p>I think it’s kind of that question of how to make friends as an adult. And I guess my first answer is: Online. </p><p><strong>Virginia</strong></p><p>It is often the safe starting point, right? You don’t have to leave your house or put on pants. </p><p><strong>Corinne</strong></p><p>And I think also people can be a little more upfront about how they feel about things online in a way that… You know, sometimes you meet someone in person and you like them and then you realize like, we disagree about a lot of things.</p><p><strong>Virginia</strong></p><p>I shared a reel the other day <a href="https://www.instagram.com/lordtroy/reels/" target="_blank">from @LordTroy</a> being like, “I don’t trust it when I see a group of friends and they’re all thin.” <em>(Sorry, we can’t find the specific reel anymore but everything @lordtroy posts is gold.)</em></p><p><strong>Corinne</strong></p><p>Oh, I saw that.</p><p><strong>Virginia</strong></p><p>I was like, YES.</p><p>So obviously there’s Burnt Toast, where I think we are building a great community that is quite size diverse, according to our last <a href="https://virginiasolesmith.substack.com/p/lets-talk-about-you" target="_blank">reader survey</a>. So, I would not say we are a specifically fat community, but there’s certainly a lot of fat folks centered in the community. And I think that’s been really lovely. </p><p>In terms of in-person community, really, my only experience with it is this <a href="https://www.instagram.com/bodyliberationhikingclub/" target="_blank">Body Liberation Hiking Club</a> I keep talking about. Alexa, who is a teacher here in the Hudson Valley, just decided that she wanted to build fat community and started this hiking group and made a Facebook and an Instagram and started putting up schedules for hikes. And people go on the hikes, it’s so awesome. I mean, I’ve only been on one hike, but I aspire to go on more.</p><p>It made me realize I had never hiked without—I’m married to a thin guy, and I’d never hiked with other fat people! And I was like, <em>I’ve been doing it all wrong.</em> It’s so much nicer. Just not having any of that noise of comparison or anything and just all being really supportive and safe together.</p><p>So, I guess, look for a group like that. And if there’s not one, start one! It doesn’t have to be hiking either. Obviously hiking has a little built-in ableism because not everyone can hike, but it could be a book club? I think book clubs are great. Someone told me about starting <a href="https://cupofjo.com/2014/10/09/an-articles-club/" target="_blank">an articles club</a>, because reading books takes too much time. And I was like, I love it. </p><p><strong>Corinne</strong></p><p>Wow, that’s a great idea! Oh, Pool Party.</p><p><strong>Virginia</strong></p><p>Pool party, always always. </p><p><strong>Corinne</strong></p><p><strong>I like the suggestion of starting something if you can’t find something in your area, because there are definitely fat people everywhere who probably want other fat friends.</strong></p><p><strong>Virginia</strong></p><p>Yes, I don’t know if you’ve heard the talk about this epidemic…? You can find us. Although, I will just say as an introvert, starting an in-person thing sounds scary. I would be so anxious that no one would come and I would feel bad. So maybe if you have like one friend, even if they’re not fat, but they’re just supportive that you can like anchor it with, you know? </p><p><strong>Corinne</strong></p><p>From <a href="https://www.instagram.com/selltradeplus/" target="_blank">SellTradePlus</a>, there have also been a few groups of people meeting up that met on <a href="https://www.instagram.com/selltradeplus/" target="_blank">SellTradePlus</a>. So you could come to <a href="https://www.instagram.com/selltradeplus/" target="_blank">SellTradePlus</a> and see if there’s people in your area. There’s now a <a href="https://www.instagram.com/phillyplusswap/" target="_blank">Philadelphia Clothes Swap</a> that’s very big and happening at the end of October. So, if you’re in Pennsylvania, you could go to that.</p><p><strong>Virginia</strong></p><p>That’s awesome. I fantasize about Burnt Toast meet ups! My hope is <a href="https://virginiasolesmith.substack.com/p/fat-talk-cover-reveal" target="_blank">when the book comes out</a>, maybe book events can be a useful starting point for that.</p><p><strong>Corinne</strong></p><p>Okay, next question.</p><p><em><strong>If your eyes are wide open to diet culture and fatphobia, but you still hate your body, how do you move forward? For example, I know why I find being bigger triggering, but that doesn’t stop me wanting to be smaller. How do you unwire that?</strong></em></p><p><strong>Virginia</strong></p><p>I do think it’s important to know that you can have your eyes wide open to these things, you can be a good advocate working to dismantle fatphobia, <em>and</em> you can still be in your own personal struggle. Like, you do not have to have the shit worked out in order to be a good ally or advocate or any of that. So, cutting yourself some slack here and giving yourself permission to be struggling might be helpful. It can often be really beneficial to work with a therapist, a good anti-diet, fat-positive therapist. I can link again to <a href="https://christyharrison.com/haes-anti-diet-intuitive-eating-providers-eating-disorder-recovery" target="_blank">Christy Harrison’s directory </a>for finding folks. What are your thoughts?</p><p><strong>Corinne</strong></p><p><strong>You can’t completely unwire this without solving fatphobia on a global level.</strong> It’s just the air we’re breathing. Everything around you is telling you that you should hate being bigger. And, it’s uncomfortable! It can be very uncomfortable to be in a body that doesn’t fit places or breaks chairs or whatever. So, that’s valid.</p><p>That said, my recommendation would probably be to try and find some stuff that you could do where you’re enjoying just being in your body. Whether that’s some type of exercise or swimming or meditating or yoga, or like taking pictures of yourself and looking at them without feeling disgusted or just some way to appreciate what your body can do for you, even if it’s not like the body that society tells you you should have or should want.</p><p><strong>Virginia</strong></p><p>That’s so smart. And yeah, appreciating your body for what it does versus how it looks, like releasing yourself from the expectation. I just described 10 years of therapy for a lot of us.</p><p>But at least noticing. I think it can be good just to notice. I’ve talked about this before, when I have wardrobe anxiety about things not fitting or it doesn’t look right, when I take a minute to say, “Wait, what else is going on?” It is always not about the clothes. It is always that I’m cranky and hormonal or because I have to see people in the world and my social anxiety kicked in or I’m stressed about work and taking it out on pants.</p><p><strong>I think it’s good you’re noticing that you’re getting triggered because I think for a long time people stay stuck in this perpetual triggered state that feels like normal.</strong> You’re at least like, Oh, I’m getting triggered and now I’m having these thoughts that don’t align with my values. That’s a useful place to be.</p><p><strong>Corinne</strong></p><p>Even if being in a bigger body doesn’t allow you to do certain things like run marathons, maybe you can still like smell flowers or like feel the rain on your skin and now I’m singing <a href="https://www.youtube.com/watch?v=vRQb_-mRcAc" target="_blank">a cheesy song</a>.</p><p><strong>Virginia</strong></p><p>Got a little Julie Andrews there, but that’s fine. </p><p>But no, you’re right. Finding ways to enjoy the tactile experience of your body. Like cozy blankets. If you’re not too hot. </p><p><strong>Corinne</strong></p><p>Laying on the couch. <strong>Having a body allows you to lay on the couch which is fun.</strong></p><p><strong>Virginia</strong></p><p>It’s so great! Let your dog sit on you, it’s awesome. Finding ways to appreciate that or just noticing that. Maybe while you’re noticing being triggered, also noticing positive sensations in your body could be useful. </p><p><strong>Corinne</strong></p><p>We solved fatphobia on a global level.</p><p><strong>Virginia</strong></p><p>We did. We broke down a lot of systemic bullshit.</p><p><strong>Corinne</strong></p><p>Okay, here’s the next question.</p><p><em><strong>We’re trying to be an </strong></em><em><strong><a href="https://www.ellynsatterinstitute.org/wp-content/uploads/2015/08/ELLYN-SATTER%E2%80%99S-DIVISION-OF-RESPONSIBILITY-IN-FEEDING.pdf" target="_blank">Ellyn Satter/DOR</a></strong></em><em><strong> house and avoid labeling any food as “treats” so as to present food more neutrally. In our own unlearning, sometimes this goes better than others. But we’ve been doing the Ellyn Satter deal for his whole life, four and a half years now, yet he regularly asks us for “treats” or why there isn’t a “treat” at every meal or snack. We bake often and we’ll do snacks where the treat is on the menu. And he gets unlimited access to those things. We try to do it regularly. But still his talk of treats persists, he goes to daycare and gets a heavy dose of this kind of messaging there even if implicitly. Ideas?</strong></em></p><p><strong>Virginia</strong></p><p>Okay, so this is fascinating because it makes me realize something that I think we’re doing wrong when we talk about keeping foods neutral. I do think it’s important to avoid labeling foods as junk or bad foods or trash, but I think also some foods are treats and that’s okay. I think it’s okay to say that something is a treat. Maybe a treat is something you eat daily and maybe I have a treat at most meals, you know? It doesn’t mean it’s something I can’t have. <strong>We could reclaim the word treat.</strong></p><p>He maybe is just asking for foods that feel fun to him to eat. It’s okay that he’s noticing that some foods are more fun to eat than other foods. He’s figuring out preferences. And people have different ideas of treats. I was just hanging out with a bunch of girlfriends this weekend, and I made brownies because me and one friend really wanted brownies, but the other two just wanted cheese. And like I love cheese, too, but that’s not dessert to me. But they were like no, that is our dessert. And like, that’s a valid life choice to feel that cheese is your dessert, but it’s a valid life choice to feel the brownies are your dessert.</p><p><strong>Corinne</strong></p><p>Does Division of Responsibility say that you shouldn’t call things treats?</p><p><strong>Virginia</strong></p><p>I don’t think that’s textbook. It does emphasize the importance of not labeling foods as good and bad and it is true that there are certain contexts where treat equates with bad. I do think the messaging he’s getting at preschool may be like, “Oh, don’t eat too many treats.” You see that on <a href="https://virginiasolesmith.substack.com/p/dor-diet-culture-instagram" target="_blank">Kid Food Instagram</a> a lot.</p><p>But what I’m saying is, I think you’re going to be making your life hard and also sort of doing a disservice to your larger goals if you’re trying to correct him when he’s using the word. You don’t have to get so hung up on the word treat. If he was saying “junk food” or “it’s bad for me” or something, that would be different. But treat is not an inherently negative word. So maybe we’re overthinking a little bit. </p><p><strong>Corinne</strong></p><p>Does the fact that he’s asking why there isn’t a treat at every meal or snack mean that he’s not getting enough treats?</p><p><strong>Virginia</strong></p><p>Well, that was where I was going to go next. I’m just looking at the question again, this person says “we bake often, and we’ll do snacks where the treat is on the menu, and he gets unlimited access to those things. We try to do it regularly, but still his talk of treats persists.” So, what is regularly is my question. Because if it’s once a week, that may not be regularly enough.</p><p>And the advice, if you’re gonna go back to Ellyn Satter canon—which you don’t have to do. You don’t have to follow all of those rules, this is a choice. But the official advice is you can serve dessert at most meals in a smaller portion and then also have snack times where treats are unlimited, so that kids get these opportunities, at least once a week, it could be more often, to eat as many cookies as they want. and there’s a cookie available at dinner. Now in my house, we are not that precise about it. My kids eat treats—foods that I think this four year old would call treats—pretty much every day as after school snack. They tend to have cookies or chocolate or whatever they want along with what other other food they want for snack. So we don’t always do dessert every night at dinner because I know they’ve got that like built in snack time and that’s always unlimited access at snack time. And then also usually on the weekends, there’s going for ice cream or making brownies or something where it’s really unlimited, like you’re gonna have as much as you want.</p><p>My point is, they call them treats, but they don’t have like a lot of hang ups about the idea of treats. And I think that’s our goal. <strong>It’s okay to describe cake as a treat but not have a restrictive attitude towards treats.</strong> </p><p>The other thing I want to say, because what I think I’m really picking up on in this question is a level of perfectionism around how to do these concepts. And I think that’s so understandable, but it is also what diet culture teaches us. So it is diet culture showing up in your attempt to not do diet culture, which: Valid. But <strong>I think it is useful to know is that your four year old bringing home some messaging around treats from daycare is not a disaster. It’s expected.</strong> That’s how most daycares talk about like “eat your sandwich before your cookie.” Do I agree with it? No. Do I think it’s going to lead your child to have an eating disorder? Really not. Especially if what’s happening in your home is we love all foods, we embrace all of this, we don’t have a restrictive mindset. </p><p><strong>Corinne</strong></p><p>All right. This is another question for you.</p><p><em><strong>You said the book title changed love the title, but can’t find the old one in my brain? Explain more also?</strong></em></p><p><strong>Virginia</strong></p><p>The original title of the book was <em>Fat Kid Phobia</em>. I think the subtitle was still going to be “parenting in the age of diet culture” or something like that. And I was very attached to it, because I liked how it was taking fatphobia and putting kids in there and, you know, sort of exploding that. </p><p>I know Aubrey Gordon <a href="https://www.self.com/story/fat-activist-fatphobia" target="_blank">has a great argument</a> for why we should say anti-fat bias and not fatphobia, but I think when it comes to parents, a lot of it is fear driven as well as bias. So I did really love the title, and my publisher and my agent liked it, too, initially. And then as we got kind of further along in the process, they became concerned for a couple of reasons that were interesting to unpack. <strong>A big one was they felt like parents would not want to read a book and leave it lying around the house with “fat kid” on the cover.</strong> They worried that would be triggering to kids to see. </p><p><strong>Corinne</strong></p><p>That totally makes sense.</p><p><strong>Virginia</strong></p><p>It does. And it also broke my heart because the whole point is that we’re reclaiming fat and there’s nothing wrong with being a fat kid and fat kids are awesome. But the kid may not have read the book and the parent reading the book may be where they are with their work. They may not even want to buy it in the store, you know? So I thought that was really right, but in a way that made me sad.</p><p><strong>I was like, “Fat has to stay on the title.”</strong> I can’t remember all the other titles we left on the cutting room floor. But there were various versions that didn’t have fat in it and I was like, No. <strong>I mean, this is a book about anti-fat bias. We’ve got to say it.</strong> </p><p><strong>Corinne</strong></p><p>Yeah, I remember growing up seeing books around the house and not loving it. So I think that makes sense, like <em>Reviving Ophelia</em> or whatever. </p><p><strong>Virginia</strong></p><p>Well, and I had a whole conversation with my friend <a href="https://melindawmoyer.substack.com/" target="_blank">Melinda Wenner Moyer</a> who is the author of <em><a href="https://bookshop.org/p/books/how-to-raise-kids-who-aren-t-assholes-science-based-strategies-for-better-parenting-from-tots-to-teens-melinda-wenner-moyer/15750463?ean=9780593086933" target="_blank">How to Raise Kids Who Aren't Assholes</a></em>. And they did stick with that because they felt like it was such a central idea of what that book is about, which is basically you don’t want your kid to be Donald Trump. Here’s how we do that. </p><p><strong>Corinne</strong></p><p>I can imagine not liking that as a kid though.</p><p><strong>Virginia</strong></p><p>Right. And she said some kids are offended by the title.</p><p>So it was sort of interesting that that one made it through and fat kid was where we decided it was too hurtful. And I have feelings about that. But I do think <em>Fat Talk</em> is a great title because it also works on multiple levels. We are talking about the issues of fatness and anti-fat bias. Fat Talk is that thing that people do to hate on their bodies, like women do it together, and we’re challenging that idea. And it’s also a play on “sex talk,” like how you have to have the sex talk with your kids. A big argument of the book is you have to talk to your kids about anti-fat bias. You have to talk about how it manifests and how to push back against it. <strong>The last chapter of the book is called “How to Have the Fat Talk.” And of course, it’s many talks.</strong> It’s not one talk. If you like the title, <a href="https://bit.ly/m/virginiasolesmith" target="_blank">you can go ahead and preorder it</a>. </p><p><strong>Corinne</strong></p><p>Where would we preorder it?</p><p><strong>Virginia</strong></p><p><a href="https://bit.ly/m/virginiasolesmith" target="_blank">Anywhere you get your books</a>! My local independent bookstore is doing <a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">signed copies</a>. I will sign the copies, that sounded awkward how I said that. </p><p><strong><a href="https://www.splitrockbks.com/book/9781250831217" target="_blank">Pre-Order a Signed Copy of Fat Talk</a></strong></p><p><strong>Corinne</strong></p><p>Did you come up with a new title or did the publisher?</p><p><strong>Virginia</strong></p><p>They came up with <em>Fat Talk</em> and so also I had to get over my ego because <em>Fat Kid Phobia</em> was mine. But the more I thought about it, the more I was like, I do like it. I do think just putting fat in the title at all does automatically mean there are people who won’t pick up the book. And that is what it is because it’s a bummer because they maybe most need to. But I just couldn’t see a way around that. </p><p>All right. People want us to talk about Halloween costumes.</p><p><em><strong>Do you dress up? What are you going to be this year?</strong></em></p><p>Also got some questions about Halloween candy. We could talk about that a little bit, too.</p><p><strong>Corinne</strong></p><p>Okay, well, I do not dress up. And I do not have children. So no one in my household dresses up.</p><p><strong>Virginia</strong></p><p>Not even Bunny?</p><p>Corinne</p><p>I mean, no. She doesn’t love having clothes on. And <strong>I personally feel like having to dress up as a human every day is enough of a costume.</strong></p><p><strong>Virginia</strong></p><p>I am right there with you. We’re about to make ourselves very unpopular. <strong>I hate Halloween and this is a very unpopular opinion in my town.</strong> I live in a big Halloween town. So having kids in this town means that there is a school parade, there is a town parade, there is a neighborhood party. and there is trick-or-treating at this one street in town that goes crazy for Halloween and everyone in town goes there. So it is like a four day situation. And adult costumes are strongly encouraged for all of this except maybe the school parade. I hate it so much. It was just ranting to <a href="https://sarapetersen.substack.com/" target="_blank">Sara Petersen</a> about it because it’s awful.</p><p><strong>Corinne</strong></p><p>So are you being pressured into dressing up?</p><p><strong>Virginia</strong></p><p>Every year I just half-ass it and at the last minute think of something. Like last year I wore a floral sweatshirt and carried a watering can and I said I was my garden. </p><p><strong>Corinne</strong></p><p>That’s cute. </p><p><strong>Virginia</strong></p><p>It was cute. It was fine. Nobody wants to do a family costume except me because I want to do it so that I don’t have to make a decision about myself. I’m like, can you all think of a cool family costume and I’ll just be Marge Simpson or whatever you make me be? And they’re like, we’re all doing our own cool thing. You need your own cool thing. But can we also talk about how this is also a fat tax issue. <strong>Halloween costumes are harder if you’re fat, I think.</strong></p><p><strong>Corinne</strong></p><p>Yeah, that seems right. I mean, I was thinking part of the reason I don’t like dressing up is because I just feel like I don’t need anything else to make me feel more uncomfortable. Like, I just want to be comfortable.</p><p><strong>Virginia</strong></p><p>Yeah, completely. And the sizing issues on costumes.</p><p><strong>Corinne</strong></p><p><strong>It’s not like you can just walk into Spirit Halloween and buy a whatever costume.</strong></p><p><strong>Virginia</strong></p><p>And, also, I don’t know, I feel like this is going sound preachy, but it’s like everyone’s environmentalism goes out the window around Halloween? The only way to efficiently do Halloween is to Amazon Prime some shit. And the whole rest of the year I’m supposed to feel guilty about Amazon. And then suddenly, for Halloween, everyone’s like, I’m Amazon-ing an astronaut costume. And I’m like, What are you going to do with it afterwards? Do you have a closet full of costumes in your house? I mean, I guess people do, but why? I don’t need a closet full of grown up costumes.</p><p>So I don’t know what I’m doing. I have a lot of angst about it already. My one idea for a costume is to be a Rockford Peach from “A League of Their Own.” Topical, witty, aesthetically pleasing to me. And I did look and there seems to be<a href="https://www.amazon.com/Womens-Rockford-Peaches-Costume-Deluxe/dp/B0B835NJK9/ref=sr_1_4?crid=2096WLQ9BHF3Q&keywords=rockford%2Bpeaches%2Bcostume%2Bwomen%2Bplus&qid=1666194033&qu=eyJxc2MiOiIxLjczIiwicXNhIjoiMS4yMiIsInFzcCI6IjEuMzcifQ%3D%3D&sprefix=rockford%2Bpeaches%2Bcostume%2Bwomen%2Bplus%2Caps%2C85&sr=8-4&ufe=app_do%3Aamzn1.fos.006c50ae-5d4c-4777-9bc0-4513d670b6bc&th=1&psc=1" target="_blank"> a plus size option on Amazon. </a></p><p><strong>Corinne</strong></p><p>Wow.</p><p><strong>Virginia</strong></p><p>But I’m still like, number one, will it fit? Like will their 1x or 2x be the 1x or 2x I need? Question mark. Number two, it’s $58. Do I need to spend $58? But I have to go to all these damn Halloween events.</p><p><strong>Corinne</strong></p><p>I mean, I feel that it’s impressive that you haven’t just bought a witch hat and worn all black because that’s what I would do.</p><p><strong>Virginia</strong></p><p>Maybe. And then I just, that’s what I do forever. Because there’s like just a huge mental load piece of it, too, figuring out your costume. Like I’ve already had to figure my kid costumes with them and like lock them in and be like, it’s panda and ladybug, guys. We’re not changing our minds.</p><p><strong>Corinne</strong></p><p>That’s what they’re being this year?</p><p><strong>Virginia</strong></p><p>Yes. The older one is being a panda. And the younger one is now being a ladybug, which I’m thrilled about because the older one was a ladybug for like four years. So we own so much ladybug stuff. </p><p><strong>Corinne</strong></p><p>Yeah, that’s great. Do you follow <a href="https://www.instagram.com/noihsaf.bazaar/" target="_blank">Noihsaf Bazaar</a> on Instagram? It’s another like buyer/seller Instagram and they now have a website. And they have historically done like a Halloween costume like resale thing. </p><p><strong>Virginia</strong></p><p>Oh, interesting.</p><p><strong>Corinne</strong></p><p><a href="https://noihsafbazaar.com/category/halloween?section=feed" target="_blank">Where I think you can buy used Halloween stuff</a>. So that might be something to look into.</p><p><strong>Virginia</strong></p><p> I’m gonna investigate this. That would be useful. I do feel like I need to just lock in on one thing and just be like, this is my costume for the next 10 years.</p><p><strong>Corinne</strong></p><p>Do you have a preferred Halloween candy?</p><p><strong>Virginia</strong></p><p>It’s Reese’s Peanut Butter Cups or Mini Snickers. The end. </p><p><strong>Corinne</strong></p><p>I like Butterfinger. </p><p><strong>Virginia</strong></p><p>Okay, yeah, respectable. And people are gonna want to know how we manage Halloween candy. And the answer is we let our kids eat all of it. I don’t care. I don’t think about it.</p><p><strong>Corinne</strong></p><p>Do you sneak or steal candy from your kids?</p><p><strong>Virginia</strong></p><p>No, but I buy Reese’s Peanut Butter Cups and Mini Snickers for myself. <strong>I make sure we have the candy I’m going to want to have in the house.</strong> I also buy these candies at any point in the year I want them, because they are treats but I don’t have a restrictive mindset around them. See this in action right here, guys?</p><p>I let them have all the candy they want. I have literally no rules. They can eat it while we’re walking around trick-or-treating. Some people are very big on “wait till we get home so I can check it for razor blades.” And I’m just like, if this town makes me go to five freakin Halloween events and someone’s putting a razor blade on this candy? There’s no way.</p><p>So they can eat it while they walk around, I don’t care. They can come home and sit there and eat as much as they want before they go to bed. I don’t care. The next day they can eat as much as they want. Usually by day three, they’re so over it. Like, we ate all the good stuff and we’re done. And then we just throw away what they don’t feel like eating. <strong>You’re just setting yourself up for negotiations and power struggles if you try to put a lot of rules around it.</strong></p><p><strong>Corinne</strong></p><p>Yeah. I will say I was very obsessed with Halloween candy as a child. I definitely noticed when my parents took one single piece out of the collection. </p><p><strong>Virginia</strong></p><p>That’s mean! They worked hard to get it. They wore the costume. They walked around.</p><h3><strong>Butter for Your Burnt Toast</strong></h3><p><strong>Corinne</strong></p><p>My butter this week is a recipe. I was at my mom’s house this summer and she gets Bon Appétit. And she was like, looking through it and she was like, “Look at this cake. It looks amazing.” And the cake is this <a href="https://www.bonappetit.com/recipe/chocolate-sheet-cake-with-brown-butter-frosting" target="_blank">chocolate sheet cake with brown butter frosting</a>. And we proceeded to make it a few times over the months that I was staying with her. And it is delicious. The cake part is a chocolate cake, but it’s one of those chocolate cakes that you don’t have to use a mixer for. You can just mix it in the bowl, which I love.</p><p><strong>Virginia</strong></p><p>Yeah. Not Having to haul down the mixer is big.</p><p><strong>Corinne</strong></p><p>Yes. So you just mix it in a bowl with your spatula and dump in a pan and bake it and then the frosting has brown butter in it and it is delicious.</p><p><strong>Virginia</strong></p><p>Question: Is brown butter a type of butter or you have browned it in a pan?</p><p><strong>Corinne</strong></p><p>You have to brown it in a pan. Okay, so brown butter is when you cook butter until the milk solids in the butter turn brown and toasty. It’s very delicious.</p><p><strong>Virginia</strong></p><p>That sounds yummy.</p><p><strong>Corinne</strong></p><p>Yeah and in this particular recipe, you actually add milk powder to the butter and to get extra brown toasty bits before you whip it into frosting. And I have been putting sprinkles on top of it. And that is also very beautiful.</p><p><strong>Virginia</strong></p><p>That sounds really, really delicious.</p><p>So I just want to circle back to Lizzo and the flute and just say how much I loved her <a href="https://www.npr.org/2022/09/28/1125564856/lizzo-james-madison-crystal-flute-concert" target="_blank">playing James Madison’s flute</a>. And of course the discourse around it got ridiculous because people are absurd. But it was so great. </p><p>Oh, I am going to also talk about <a href="https://www.laurenleavellfitness.com/" target="_blank">Lauren Leavell Fitness</a>. I will link to her <a href="https://www.instagram.com/laurenleavellfitness/" target="_blank">Instagram</a>. I have just started doing her workouts and she does bootcamp, which I haven’t tried yet, cardio barre, and regular barre. And they’re just joyful. Her whole energy is delightful, super anti-diet, super fat positive.</p><p><strong>Corinne</strong></p><p>You do it through Instagram or she has like a Youtube or?</p><p><strong>Virginia</strong></p><p>She has <a href="https://laurenleavellfitness.mn.co/" target="_blank">a membership</a>. I think it’s $40 a month. She is doing a couple of live Zoom classes per week in each of these categories. I never make it to the Zoom live because they’re like 11 on a Sunday and I have to parent my dumb kids, but she then uploads the Zoom so you can do them anytime afterwards. And so I do them at seven in the morning before my children are awake, which is when I can do them.</p><p><em>[</em><em><strong>Post-publication note from Virginia:</strong></em><em> A kind reader pointed out that it was unproductive and potentially harmful to listeners to call my kids “dumb” here, even as a throwaway joke, since that’s the kind of word that is often weaponized against children. I am so sorry for inadvertently triggering anyone. My kids know I think they are brilliant and beloved on a lot of levels, but I do regret this poor choice of phrase.]</em></p><p><strong>Corinne</strong></p><p>Do you need any stuff? </p><p><strong>Virginia</strong></p><p>Well, for barre you need a yoga mat. I do have some little two pound weights. You could probably use like a seltzer can. And then you just need like, like I just use my desk chair like as the barre. Or you could do it by a kitchen counter.</p><p>I have done barre in the past and really hated it. I did—I’m just gonna throw them under the bus—Barre Three when I was in a more diet-y place. Now I understand they have had an evolution and now they’re very body positive. But from what I could see they have hired no fat instructors. So how far have they gone?</p><p><strong>Corinne</strong></p><p>There’s another good one, I think <a href="https://www.instagram.com/bodyposibarre/" target="_blank">body posi barre</a> on Instagram?</p><p><strong>Virginia</strong></p><p>There’s definitely a couple of people doing barre in a body positive way. And I was curious to try it because I knew the exercises are similar to what I’ve been doing in PT to build up my core and work through all my back issues. It’s like a slightly more aerobic version.</p><p>Lauren is very funny, I love her energy. I just decided I am so done with having to filter it out. Do you know what I mean? Like people will be like, “I love this workout, but sometimes they talk about...” And I’m like, no. Why are we paying these people money? Why are you encouraging them? </p><p><strong>Corinne</strong></p><p>Yeah, I don’t need the baggage.</p><p><strong>Virginia</strong></p><p>Yeah, I don’t want to have to like turn down that volume and be like SHHSHHH. I just want a safe space. <strong>I am confirming that Lauren is a very safe space.</strong></p><p><strong>Corinne</strong></p><p>Wait! We have one other thing we need to talk about. </p><p><strong>Virginia</strong></p><p>Oh, yeah? What is it?</p><p><strong>Corinne</strong></p><p><strong>Virginia, you joined </strong><strong><a href="https://www.tiktok.com/@v_solesmith" target="_blank">TikTok</a></strong><strong>.</strong></p><p><strong>Virginia</strong></p><p>I did. I did join TikTok. You’re right. Let’s be clear when I say I joined TikTok.</p><p><strong>Corinne</strong></p><p>I made Virginia a TikTok account.</p><p><strong>Virginia</strong></p><p>Corinne was already on TikTok.</p><p><strong>Corinne</strong></p><p>I am obsessed with TikTok, unfortunately.</p><p><strong>Virginia</strong></p><p>Fortunately for me because I was like “Corinne I think I have to do it and I don’t want to and I don’t know how.”</p><p><strong>Corinne</strong></p><p>So, we’re trying out TikTok. </p><p><strong>Virginia</strong></p><p>We are. Burnt Toast TikTok. </p><p><strong>Corinne</strong></p><p>Come find us. Yes. It’s <a href="https://www.tiktok.com/@v_solesmith" target="_blank">@v_solesmith</a>. </p><p><strong>Virginia</strong></p><p>Yeah, we just made it the same same as my Instagram so it’s easy to remember, and my Twitter. It’s a lot of cross posting from Instagram. Because now that I have to do reels on Instagram, we could do a whole other episode about my feelings about all of this. Oh, god, it’s the worst.</p><p>But we’re really trying and we’ll do some stuff probably just for Tiktok, too. Especially if more than the two of us start following me. </p><p><strong>Corinne</strong></p><p>Yes. Yes. So <a href="https://www.tiktok.com/@v_solesmith" target="_blank">come find us on TikTok</a>. We will follow you back.</p><p>And if you see stuff on TikTok that you think Burnt Toast should know about, send it to us. At @v_solesmith.</p><p><strong>Virginia</strong></p><p>Please do. Corinne is making it happen. Thank you for doing this.</p><p><strong>Corinne</strong></p><p>Yes. So if any Burnt Toast people need a little extra push to get on TikTok, maybe this is it. It is really cool and fun. You will lose hours of your life.</p><p><strong>Virginia</strong></p><p>I enjoy watching the Tiktoks that people post Instagram. As an elder millennial, that is how I have chosen to engage with that.</p><p><strong>Corinne</strong></p><p>Yes. You’re just seeing them weeks late.</p><p><strong>Virginia</strong></p><p>I like being three weeks late to something. I think that’s good for me.</p><p>Alright, I think we did an episode. Thanks for being here. Appreciate it. Tell people where to follow us on all of the places.</p><p><strong>Corinne</strong></p><p>Well, you can follow me personally at <a href="https://www.instagram.com/selltradeplus/" target="_blank">@selltradeplus</a> on Instagram or at <a href="https://www.instagram.com/selfiefay/" target="_blank">@selfiefay</a> my personal account. And you can find Virginia @v_solesmith on <a href="https://www.instagram.com/v_solesmith/" target="_blank">Instagram</a>, <a href="https://twitter.com/v_solesmith" target="_blank">Twitter</a>, and now <a href="https://www.tiktok.com/@v_solesmith" target="_blank">TikTok</a>!</p><p><strong>Virginia</strong></p><p>Wait, what’s your TikTok? Are you on TikTok? </p><p><strong>Corinne</strong></p><p>Yes, I’m on TikTok. I think my TikTok is @SelfieFay which is the same as my personal Instagram. I will say I rarely post. I think I’ve only posted like dog stuff, but maybe that will change.</p><p><strong>Virginia</strong></p><p>I mean, we’re here for the dog content. But you’re not doing @selltradeplus on TikTok.</p><p><strong>Corinne</strong></p><p>Oh, God. Well, stay tuned.</p><p><strong>Virginia</strong></p><p>Awesome. Well, thank you for doing this. This was great. </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
      <enclosure length="43419800" type="audio/mpeg" url="https://cdn.simplecast.com/audio/4c95d509-3fa3-4e14-b427-9202404e777e/episodes/2e8bd1a6-3c5c-454b-98cd-62e5ff409c75/audio/a0f90ede-2ae5-45d3-beb7-d85c41c9e4f7/default_tc.mp3?aid=rss_feed&amp;feed=msucBnbY"/>
      <itunes:title>Calling Kids Lazy, Building Fat Community, and Halloween Costumes</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>Today’s episode is our October Ask Us Anything with Virginia and Corinne Fay of @SellTradePlus! We get into unlearning fatphobia, managing treats with kids, and our very unpopular opinions about Halloween. If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber. It&apos;s just $5 per month or $50 for the year. Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable us to offer an honorarium to expert guests, which is key to centering marginalized voices in this space.And don&apos;t forget to preorder Virginia&apos;s new book! Fat Talk: Parenting In the Age of Diet Culture comes out April 25, 2023 from Henry Holt. Preorder your signed copy now from Split Rock Books (they ship anywhere in the USA). You can also order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, Kobo or anywhere you like to buy books.Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSVirginia (Corinne) joined TikTok.The good seltzerHow to Keep House While Drowning by KC Davislazy can also be a very racialized term@LordTroyour last reader surveyBody Liberation Hiking ClubSTP&apos;s Philadelphia Clothes SwapChristy Harrison’s provider directoryCorinne&apos;s cheesy songEllyn Satter/DORKid Food InstagramAubrey Gordon has a great argument for why we should say anti-fat bias and not fatphobiaHow to Raise Kids Who Aren&apos;t Assholes by Melinda Wenner MoyerThe $58 plus size Rockford Peach Costume on Amazon. Noihsaf BazaarCorinne is making this chocolate sheet cake with brown butter frosting.Lizzo playing James Madison’s fluteVirginia is into Lauren Leavell FitnessWant to come on Virginia&apos;s Office Hours? Please use this form.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!Episode 66 TranscriptVirginiaI’m excited we’re doing this. I’m opening a seltzer.CorinneI also have seltzer.VirginiaI’m opening the good seltzer.CorinneEssential.VirginiaOkay. I’m ready. We’re going to answer some questions. We’re going to talk about Halloween. We’re going to talk about some good stuff.CorinneOkay. I’m gonna ask you the first one.I’d love for you to talk about the intersection between diet culture and being freezing. The temp where live has dropped below 80 finally, and suddenly all of these very thin moms are super bundled up at drop off. Meanwhile, I’m sweating still and shedding all my layers. Feels like one of those weird things where it’s expected that women are small and freezing. Is this a thing? Just me being self conscious about still being sweaty in October?VirginiaI think it’s a thing. Don’t you think it’s a thing?CorinneI don’t know. I was confused by this question.VirginiaI have often noticed that I will not be wearing a coat and my skinny friends will be in scarves and very bundled. CorinneI definitely am hot. I definitely am hot and sweaty.VirginiaAll the time, year round. And maybe because you don’t live in a cold climate you don’t see this juxtaposition? But I know what she’s talking about. I mean, I could rant for several minutes about my hatred of coats, particularly coats and cars together. It’s the worst because you just feel like bunched up and stuffed into this thing.CorinneYeah, like your shoulder mobility.VirginiaAlso I have garage privilege. We have an attached garage to our house where I spend most of my life because my office is above it. So when I leave my house I don’t have to put a coat on because I’m going to walk into my attached garage. And so it takes until bitter cold here, like February, before I actually wear a coat. Do you know what I mean? I live in suburbia and so I’m driving everywhere and I get in my car without a coat and then I get to the grocery store and I just run in. Like, do I need a scarf and a cute hat to walk across a grocery store parking lot? I don’t. But I definitely notice this and people will always be like, “Aren’t you cold?” And I’m like, “No, I’m fine.” I have padding.Corinne“No, I’m not cold, I’m fat!”VirginiaThank you.CorinneIt’s funny because I actually love coats. But I don’t get to wear them very often. I like a light coat. But I do understand what you’re saying about wearing them in the car.VirginiaI was just fighting with a raincoat earlier today, picking my kid up, because it’s pouring rain and I was like, “Oh, I guess I need to wear a raincoat.” And I got in the car and I was like, “I am being suffocated!” CorinneYeah. That’s not a good feeling. Raincoats in particular just make me sweat. VirginiaBecause you’re wearing a garbage bag! Even if it’s a cute garbage bag, it just is.CorinneAre people expecting women to be small and freezing?VirginiaWell, we know they’re expecting women to be small. I think there’s some cheesy romcom tropes around this, don’t you think? Like, “Oh, she’s wearing his big sweater.”CorinneI feel like people are expecting fat people to be hot and sweaty. And I am living that.VirginiaI am meeting their expectations. I guess I would just say, be comfortable? I mean, who cares? Let those ladies have their sweaters and their scarves. We’ll get there. CorinneYeah, it definitely seems better to just be honest about it than to try and bundle yourself and make yourself uncomfortable.VirginiaOn the flip side, I will say I have one thin friend who runs very, very cold. Thats just her journey and she has said that people will comment on that.CorinneIn conclusion: Stop commenting on what people are doing with their bodies.VirginiaAll right. I’ll read the next question. I think this is from a teacher.My colleagues constantly called fat children lazy. What to say? It’s obviously fatphobic. I usually challenge them about the individual child. Also, do they think I’m lazy, too? Hard to trust now.It was sort of truncated because she put it in an Instagram question box. But yeah, that sounds awful. Awful.CorinneMy first question is what profession is this? Because that’s so sad.VirginiaWhy are these people allowed to work near children? I’m guessing it’s either a teacher or some kind of health care provider.CorinneYeah, I was guessing health care. Just sad to imagine that people that take care of kids are calling them lazy. Virginia I think it’s great to challenge them about the individual child. I also think is there a way to say something thing like, “I’ve been really trying to unlearn some of those stereotypes.” Or, “I think it’s such a bummer that we are so hard on fat kids.” You’re not specifically calling out your colleague for saying the terrible thing, but you’re talking about the fatphobia. I always like to bring it to the larger system. CorinneMy suggestion was, if someone says like, “Oh, that kid’s lazy,” ask some follow up questions. Like, “Oh, what makes you say that? I’m so curious why you think that?”VirginiaYou’re kind of putting them a little on the spot, not in an aggressive way. And then if they have to really spell it out, hopefully they hear themselves. CorinneI think you could also continue that into the more broad thing and just say, “Why are we calling people lazy? It’s sort of mean.”VirginiaThis is reminding me, I just finished KC Davis’s book, How to Keep House While Drowning. CorinneI really want to read that.VirginiaIt’s so good. I’m obsessed with KC. She talks about how lazy doesn’t exist. I’m just thinking this might be a good read for this person because she’s not talking about it in the context of weight. She’s talking about it in the context of how clean your house is and if you’re neurodivergent, how thats challenging. But it could be great to just be like, “I was just reading this book and lazy is a social construct.” People being lazy need to rest. Resting is valid.CorinneI think you’re right. It makes sense maybe a teacher would be calling someone lazy because you’re supposed to be ‘hardworking’ in school. But I don’t know, I think calling someone lazy is mean. So just don’t do it, whether they’re fat or not. VirginiaYeah, it’s a really unhelpful term. It’s super ableist and super fatphobic.CorinneIt’s trying to shame someone into doing something that they maybe don’t want to do.VirginiaWhich is always a successful strategy. We’re really sorry you have to deal with that. It sounds terrible. And in terms of can you trust your colleagues, I think that’s valid, to feel like you can’t trust them. I don’t know how safe you would feel doing this because it does not sound like a super supportive environment, so consider this part very optional, but you could also say: “That does not feel safe for me as a fat person to hear you say that.” I think that would make them deeply uncomfortable and hopefully they’d shut the fuck up. But I throw that out there with all the caveats of, that may not feel like an option.CorinneI also feel like we should probably mention that lazy can also be a very racialized term. That could also be playing a part. So let’s not call anyone lazy. Okay.Recommendations on finding and building fat community as a fat person unpacking their diet culture BS?VirginiaI feel like you should answer this first because you have been building selltradeplus as a wonderful, fat-positive community. CorinneI think it’s kind of that question of how to make friends as an adult. And I guess my first answer is: Online. VirginiaIt is often the safe starting point, right? You don’t have to leave your house or put on pants. CorinneAnd I think also people can be a little more upfront about how they feel about things online in a way that… You know, sometimes you meet someone in person and you like them and then you realize like, we disagree about a lot of things.VirginiaI shared a reel the other day from @LordTroy being like, “I don’t trust it when I see a group of friends and they’re all thin.” (Sorry, we can’t find the specific reel anymore but everything @lordtroy posts is gold.)CorinneOh, I saw that.VirginiaI was like, YES.So obviously there’s Burnt Toast, where I think we are building a great community that is quite size diverse, according to our last reader survey. So, I would not say we are a specifically fat community, but there’s certainly a lot of fat folks centered in the community. And I think that’s been really lovely. In terms of in-person community, really, my only experience with it is this Body Liberation Hiking Club I keep talking about. Alexa, who is a teacher here in the Hudson Valley, just decided that she wanted to build fat community and started this hiking group and made a Facebook and an Instagram and started putting up schedules for hikes. And people go on the hikes, it’s so awesome. I mean, I’ve only been on one hike, but I aspire to go on more.It made me realize I had never hiked without—I’m married to a thin guy, and I’d never hiked with other fat people! And I was like, I’ve been doing it all wrong. It’s so much nicer. Just not having any of that noise of comparison or anything and just all being really supportive and safe together.So, I guess, look for a group like that. And if there’s not one, start one! It doesn’t have to be hiking either. Obviously hiking has a little built-in ableism because not everyone can hike, but it could be a book club? I think book clubs are great. Someone told me about starting an articles club, because reading books takes too much time. And I was like, I love it. CorinneWow, that’s a great idea! Oh, Pool Party.VirginiaPool party, always always. CorinneI like the suggestion of starting something if you can’t find something in your area, because there are definitely fat people everywhere who probably want other fat friends.VirginiaYes, I don’t know if you’ve heard the talk about this epidemic…? You can find us. Although, I will just say as an introvert, starting an in-person thing sounds scary. I would be so anxious that no one would come and I would feel bad. So maybe if you have like one friend, even if they’re not fat, but they’re just supportive that you can like anchor it with, you know? CorinneFrom SellTradePlus, there have also been a few groups of people meeting up that met on SellTradePlus. So you could come to SellTradePlus and see if there’s people in your area. There’s now a Philadelphia Clothes Swap that’s very big and happening at the end of October. So, if you’re in Pennsylvania, you could go to that.VirginiaThat’s awesome. I fantasize about Burnt Toast meet ups! My hope is when the book comes out, maybe book events can be a useful starting point for that.CorinneOkay, next question.If your eyes are wide open to diet culture and fatphobia, but you still hate your body, how do you move forward? For example, I know why I find being bigger triggering, but that doesn’t stop me wanting to be smaller. How do you unwire that?VirginiaI do think it’s important to know that you can have your eyes wide open to these things, you can be a good advocate working to dismantle fatphobia, and you can still be in your own personal struggle. Like, you do not have to have the shit worked out in order to be a good ally or advocate or any of that. So, cutting yourself some slack here and giving yourself permission to be struggling might be helpful. It can often be really beneficial to work with a therapist, a good anti-diet, fat-positive therapist. I can link again to Christy Harrison’s directory for finding folks. What are your thoughts?CorinneYou can’t completely unwire this without solving fatphobia on a global level. It’s just the air we’re breathing. Everything around you is telling you that you should hate being bigger. And, it’s uncomfortable! It can be very uncomfortable to be in a body that doesn’t fit places or breaks chairs or whatever. So, that’s valid.That said, my recommendation would probably be to try and find some stuff that you could do where you’re enjoying just being in your body. Whether that’s some type of exercise or swimming or meditating or yoga, or like taking pictures of yourself and looking at them without feeling disgusted or just some way to appreciate what your body can do for you, even if it’s not like the body that society tells you you should have or should want.VirginiaThat’s so smart. And yeah, appreciating your body for what it does versus how it looks, like releasing yourself from the expectation. I just described 10 years of therapy for a lot of us.But at least noticing. I think it can be good just to notice. I’ve talked about this before, when I have wardrobe anxiety about things not fitting or it doesn’t look right, when I take a minute to say, “Wait, what else is going on?” It is always not about the clothes. It is always that I’m cranky and hormonal or because I have to see people in the world and my social anxiety kicked in or I’m stressed about work and taking it out on pants.I think it’s good you’re noticing that you’re getting triggered because I think for a long time people stay stuck in this perpetual triggered state that feels like normal. You’re at least like, Oh, I’m getting triggered and now I’m having these thoughts that don’t align with my values. That’s a useful place to be.CorinneEven if being in a bigger body doesn’t allow you to do certain things like run marathons, maybe you can still like smell flowers or like feel the rain on your skin and now I’m singing a cheesy song.VirginiaGot a little Julie Andrews there, but that’s fine. But no, you’re right. Finding ways to enjoy the tactile experience of your body. Like cozy blankets. If you’re not too hot. CorinneLaying on the couch. Having a body allows you to lay on the couch which is fun.VirginiaIt’s so great! Let your dog sit on you, it’s awesome. Finding ways to appreciate that or just noticing that. Maybe while you’re noticing being triggered, also noticing positive sensations in your body could be useful. CorinneWe solved fatphobia on a global level.VirginiaWe did. We broke down a lot of systemic bullshit.CorinneOkay, here’s the next question.We’re trying to be an Ellyn Satter/DOR house and avoid labeling any food as “treats” so as to present food more neutrally. In our own unlearning, sometimes this goes better than others. But we’ve been doing the Ellyn Satter deal for his whole life, four and a half years now, yet he regularly asks us for “treats” or why there isn’t a “treat” at every meal or snack. We bake often and we’ll do snacks where the treat is on the menu. And he gets unlimited access to those things. We try to do it regularly. But still his talk of treats persists, he goes to daycare and gets a heavy dose of this kind of messaging there even if implicitly. Ideas?VirginiaOkay, so this is fascinating because it makes me realize something that I think we’re doing wrong when we talk about keeping foods neutral. I do think it’s important to avoid labeling foods as junk or bad foods or trash, but I think also some foods are treats and that’s okay. I think it’s okay to say that something is a treat. Maybe a treat is something you eat daily and maybe I have a treat at most meals, you know? It doesn’t mean it’s something I can’t have. We could reclaim the word treat.He maybe is just asking for foods that feel fun to him to eat. It’s okay that he’s noticing that some foods are more fun to eat than other foods. He’s figuring out preferences. And people have different ideas of treats. I was just hanging out with a bunch of girlfriends this weekend, and I made brownies because me and one friend really wanted brownies, but the other two just wanted cheese. And like I love cheese, too, but that’s not dessert to me. But they were like no, that is our dessert. And like, that’s a valid life choice to feel that cheese is your dessert, but it’s a valid life choice to feel the brownies are your dessert.CorinneDoes Division of Responsibility say that you shouldn’t call things treats?VirginiaI don’t think that’s textbook. It does emphasize the importance of not labeling foods as good and bad and it is true that there are certain contexts where treat equates with bad. I do think the messaging he’s getting at preschool may be like, “Oh, don’t eat too many treats.” You see that on Kid Food Instagram a lot.But what I’m saying is, I think you’re going to be making your life hard and also sort of doing a disservice to your larger goals if you’re trying to correct him when he’s using the word. You don’t have to get so hung up on the word treat. If he was saying “junk food” or “it’s bad for me” or something, that would be different. But treat is not an inherently negative word. So maybe we’re overthinking a little bit. CorinneDoes the fact that he’s asking why there isn’t a treat at every meal or snack mean that he’s not getting enough treats?VirginiaWell, that was where I was going to go next. I’m just looking at the question again, this person says “we bake often, and we’ll do snacks where the treat is on the menu, and he gets unlimited access to those things. We try to do it regularly, but still his talk of treats persists.” So, what is regularly is my question. Because if it’s once a week, that may not be regularly enough.And the advice, if you’re gonna go back to Ellyn Satter canon—which you don’t have to do. You don’t have to follow all of those rules, this is a choice. But the official advice is you can serve dessert at most meals in a smaller portion and then also have snack times where treats are unlimited, so that kids get these opportunities, at least once a week, it could be more often, to eat as many cookies as they want. and there’s a cookie available at dinner. Now in my house, we are not that precise about it. My kids eat treats—foods that I think this four year old would call treats—pretty much every day as after school snack. They tend to have cookies or chocolate or whatever they want along with what other other food they want for snack. So we don’t always do dessert every night at dinner because I know they’ve got that like built in snack time and that’s always unlimited access at snack time. And then also usually on the weekends, there’s going for ice cream or making brownies or something where it’s really unlimited, like you’re gonna have as much as you want.My point is, they call them treats, but they don’t have like a lot of hang ups about the idea of treats. And I think that’s our goal. It’s okay to describe cake as a treat but not have a restrictive attitude towards treats. The other thing I want to say, because what I think I’m really picking up on in this question is a level of perfectionism around how to do these concepts. And I think that’s so understandable, but it is also what diet culture teaches us. So it is diet culture showing up in your attempt to not do diet culture, which: Valid. But I think it is useful to know is that your four year old bringing home some messaging around treats from daycare is not a disaster. It’s expected. That’s how most daycares talk about like “eat your sandwich before your cookie.” Do I agree with it? No. Do I think it’s going to lead your child to have an eating disorder? Really not. Especially if what’s happening in your home is we love all foods, we embrace all of this, we don’t have a restrictive mindset. CorinneAll right. This is another question for you.You said the book title changed love the title, but can’t find the old one in my brain? Explain more also?VirginiaThe original title of the book was Fat Kid Phobia. I think the subtitle was still going to be “parenting in the age of diet culture” or something like that. And I was very attached to it, because I liked how it was taking fatphobia and putting kids in there and, you know, sort of exploding that. I know Aubrey Gordon has a great argument for why we should say anti-fat bias and not fatphobia, but I think when it comes to parents, a lot of it is fear driven as well as bias. So I did really love the title, and my publisher and my agent liked it, too, initially. And then as we got kind of further along in the process, they became concerned for a couple of reasons that were interesting to unpack. A big one was they felt like parents would not want to read a book and leave it lying around the house with “fat kid” on the cover. They worried that would be triggering to kids to see. CorinneThat totally makes sense.VirginiaIt does. And it also broke my heart because the whole point is that we’re reclaiming fat and there’s nothing wrong with being a fat kid and fat kids are awesome. But the kid may not have read the book and the parent reading the book may be where they are with their work. They may not even want to buy it in the store, you know? So I thought that was really right, but in a way that made me sad.I was like, “Fat has to stay on the title.” I can’t remember all the other titles we left on the cutting room floor. But there were various versions that didn’t have fat in it and I was like, No. I mean, this is a book about anti-fat bias. We’ve got to say it. CorinneYeah, I remember growing up seeing books around the house and not loving it. So I think that makes sense, like Reviving Ophelia or whatever. VirginiaWell, and I had a whole conversation with my friend Melinda Wenner Moyer who is the author of How to Raise Kids Who Aren&apos;t Assholes. And they did stick with that because they felt like it was such a central idea of what that book is about, which is basically you don’t want your kid to be Donald Trump. Here’s how we do that. CorinneI can imagine not liking that as a kid though.VirginiaRight. And she said some kids are offended by the title.So it was sort of interesting that that one made it through and fat kid was where we decided it was too hurtful. And I have feelings about that. But I do think Fat Talk is a great title because it also works on multiple levels. We are talking about the issues of fatness and anti-fat bias. Fat Talk is that thing that people do to hate on their bodies, like women do it together, and we’re challenging that idea. And it’s also a play on “sex talk,” like how you have to have the sex talk with your kids. A big argument of the book is you have to talk to your kids about anti-fat bias. You have to talk about how it manifests and how to push back against it. The last chapter of the book is called “How to Have the Fat Talk.” And of course, it’s many talks. It’s not one talk. If you like the title, you can go ahead and preorder it. CorinneWhere would we preorder it?VirginiaAnywhere you get your books! My local independent bookstore is doing signed copies. I will sign the copies, that sounded awkward how I said that. Pre-Order a Signed Copy of Fat TalkCorinneDid you come up with a new title or did the publisher?VirginiaThey came up with Fat Talk and so also I had to get over my ego because Fat Kid Phobia was mine. But the more I thought about it, the more I was like, I do like it. I do think just putting fat in the title at all does automatically mean there are people who won’t pick up the book. And that is what it is because it’s a bummer because they maybe most need to. But I just couldn’t see a way around that. All right. People want us to talk about Halloween costumes.Do you dress up? What are you going to be this year?Also got some questions about Halloween candy. We could talk about that a little bit, too.CorinneOkay, well, I do not dress up. And I do not have children. So no one in my household dresses up.VirginiaNot even Bunny?CorinneI mean, no. She doesn’t love having clothes on. And I personally feel like having to dress up as a human every day is enough of a costume.VirginiaI am right there with you. We’re about to make ourselves very unpopular. I hate Halloween and this is a very unpopular opinion in my town. I live in a big Halloween town. So having kids in this town means that there is a school parade, there is a town parade, there is a neighborhood party. and there is trick-or-treating at this one street in town that goes crazy for Halloween and everyone in town goes there. So it is like a four day situation. And adult costumes are strongly encouraged for all of this except maybe the school parade. I hate it so much. It was just ranting to Sara Petersen about it because it’s awful.CorinneSo are you being pressured into dressing up?VirginiaEvery year I just half-ass it and at the last minute think of something. Like last year I wore a floral sweatshirt and carried a watering can and I said I was my garden. CorinneThat’s cute. VirginiaIt was cute. It was fine. Nobody wants to do a family costume except me because I want to do it so that I don’t have to make a decision about myself. I’m like, can you all think of a cool family costume and I’ll just be Marge Simpson or whatever you make me be? And they’re like, we’re all doing our own cool thing. You need your own cool thing. But can we also talk about how this is also a fat tax issue. Halloween costumes are harder if you’re fat, I think.CorinneYeah, that seems right. I mean, I was thinking part of the reason I don’t like dressing up is because I just feel like I don’t need anything else to make me feel more uncomfortable. Like, I just want to be comfortable.VirginiaYeah, completely. And the sizing issues on costumes.CorinneIt’s not like you can just walk into Spirit Halloween and buy a whatever costume.VirginiaAnd, also, I don’t know, I feel like this is going sound preachy, but it’s like everyone’s environmentalism goes out the window around Halloween? The only way to efficiently do Halloween is to Amazon Prime some shit. And the whole rest of the year I’m supposed to feel guilty about Amazon. And then suddenly, for Halloween, everyone’s like, I’m Amazon-ing an astronaut costume. And I’m like, What are you going to do with it afterwards? Do you have a closet full of costumes in your house? I mean, I guess people do, but why? I don’t need a closet full of grown up costumes.So I don’t know what I’m doing. I have a lot of angst about it already. My one idea for a costume is to be a Rockford Peach from “A League of Their Own.” Topical, witty, aesthetically pleasing to me. And I did look and there seems to be a plus size option on Amazon. CorinneWow.VirginiaBut I’m still like, number one, will it fit? Like will their 1x or 2x be the 1x or 2x I need? Question mark. Number two, it’s $58. Do I need to spend $58? But I have to go to all these damn Halloween events.CorinneI mean, I feel that it’s impressive that you haven’t just bought a witch hat and worn all black because that’s what I would do.VirginiaMaybe. And then I just, that’s what I do forever. Because there’s like just a huge mental load piece of it, too, figuring out your costume. Like I’ve already had to figure my kid costumes with them and like lock them in and be like, it’s panda and ladybug, guys. We’re not changing our minds.CorinneThat’s what they’re being this year?VirginiaYes. The older one is being a panda. And the younger one is now being a ladybug, which I’m thrilled about because the older one was a ladybug for like four years. So we own so much ladybug stuff. CorinneYeah, that’s great. Do you follow Noihsaf Bazaar on Instagram? It’s another like buyer/seller Instagram and they now have a website. And they have historically done like a Halloween costume like resale thing. VirginiaOh, interesting.CorinneWhere I think you can buy used Halloween stuff. So that might be something to look into.Virginia I’m gonna investigate this. That would be useful. I do feel like I need to just lock in on one thing and just be like, this is my costume for the next 10 years.CorinneDo you have a preferred Halloween candy?VirginiaIt’s Reese’s Peanut Butter Cups or Mini Snickers. The end. CorinneI like Butterfinger. VirginiaOkay, yeah, respectable. And people are gonna want to know how we manage Halloween candy. And the answer is we let our kids eat all of it. I don’t care. I don’t think about it.CorinneDo you sneak or steal candy from your kids?VirginiaNo, but I buy Reese’s Peanut Butter Cups and Mini Snickers for myself. I make sure we have the candy I’m going to want to have in the house. I also buy these candies at any point in the year I want them, because they are treats but I don’t have a restrictive mindset around them. See this in action right here, guys?I let them have all the candy they want. I have literally no rules. They can eat it while we’re walking around trick-or-treating. Some people are very big on “wait till we get home so I can check it for razor blades.” And I’m just like, if this town makes me go to five freakin Halloween events and someone’s putting a razor blade on this candy? There’s no way.So they can eat it while they walk around, I don’t care. They can come home and sit there and eat as much as they want before they go to bed. I don’t care. The next day they can eat as much as they want. Usually by day three, they’re so over it. Like, we ate all the good stuff and we’re done. And then we just throw away what they don’t feel like eating. You’re just setting yourself up for negotiations and power struggles if you try to put a lot of rules around it.CorinneYeah. I will say I was very obsessed with Halloween candy as a child. I definitely noticed when my parents took one single piece out of the collection. VirginiaThat’s mean! They worked hard to get it. They wore the costume. They walked around.Butter for Your Burnt ToastCorinneMy butter this week is a recipe. I was at my mom’s house this summer and she gets Bon Appétit. And she was like, looking through it and she was like, “Look at this cake. It looks amazing.” And the cake is this chocolate sheet cake with brown butter frosting. And we proceeded to make it a few times over the months that I was staying with her. And it is delicious. The cake part is a chocolate cake, but it’s one of those chocolate cakes that you don’t have to use a mixer for. You can just mix it in the bowl, which I love.VirginiaYeah. Not Having to haul down the mixer is big.CorinneYes. So you just mix it in a bowl with your spatula and dump in a pan and bake it and then the frosting has brown butter in it and it is delicious.VirginiaQuestion: Is brown butter a type of butter or you have browned it in a pan?CorinneYou have to brown it in a pan. Okay, so brown butter is when you cook butter until the milk solids in the butter turn brown and toasty. It’s very delicious.VirginiaThat sounds yummy.CorinneYeah and in this particular recipe, you actually add milk powder to the butter and to get extra brown toasty bits before you whip it into frosting. And I have been putting sprinkles on top of it. And that is also very beautiful.VirginiaThat sounds really, really delicious.So I just want to circle back to Lizzo and the flute and just say how much I loved her playing James Madison’s flute. And of course the discourse around it got ridiculous because people are absurd. But it was so great. Oh, I am going to also talk about Lauren Leavell Fitness. I will link to her Instagram. I have just started doing her workouts and she does bootcamp, which I haven’t tried yet, cardio barre, and regular barre. And they’re just joyful. Her whole energy is delightful, super anti-diet, super fat positive.CorinneYou do it through Instagram or she has like a Youtube or?VirginiaShe has a membership. I think it’s $40 a month. She is doing a couple of live Zoom classes per week in each of these categories. I never make it to the Zoom live because they’re like 11 on a Sunday and I have to parent my dumb kids, but she then uploads the Zoom so you can do them anytime afterwards. And so I do them at seven in the morning before my children are awake, which is when I can do them.[Post-publication note from Virginia: A kind reader pointed out that it was unproductive and potentially harmful to listeners to call my kids “dumb” here, even as a throwaway joke, since that’s the kind of word that is often weaponized against children. I am so sorry for inadvertently triggering anyone. My kids know I think they are brilliant and beloved on a lot of levels, but I do regret this poor choice of phrase.]CorinneDo you need any stuff? VirginiaWell, for barre you need a yoga mat. I do have some little two pound weights. You could probably use like a seltzer can. And then you just need like, like I just use my desk chair like as the barre. Or you could do it by a kitchen counter.I have done barre in the past and really hated it. I did—I’m just gonna throw them under the bus—Barre Three when I was in a more diet-y place. Now I understand they have had an evolution and now they’re very body positive. But from what I could see they have hired no fat instructors. So how far have they gone?CorinneThere’s another good one, I think body posi barre on Instagram?VirginiaThere’s definitely a couple of people doing barre in a body positive way. And I was curious to try it because I knew the exercises are similar to what I’ve been doing in PT to build up my core and work through all my back issues. It’s like a slightly more aerobic version.Lauren is very funny, I love her energy. I just decided I am so done with having to filter it out. Do you know what I mean? Like people will be like, “I love this workout, but sometimes they talk about...” And I’m like, no. Why are we paying these people money? Why are you encouraging them? CorinneYeah, I don’t need the baggage.VirginiaYeah, I don’t want to have to like turn down that volume and be like SHHSHHH. I just want a safe space. I am confirming that Lauren is a very safe space.CorinneWait! We have one other thing we need to talk about. VirginiaOh, yeah? What is it?CorinneVirginia, you joined TikTok.VirginiaI did. I did join TikTok. You’re right. Let’s be clear when I say I joined TikTok.CorinneI made Virginia a TikTok account.VirginiaCorinne was already on TikTok.CorinneI am obsessed with TikTok, unfortunately.VirginiaFortunately for me because I was like “Corinne I think I have to do it and I don’t want to and I don’t know how.”CorinneSo, we’re trying out TikTok. VirginiaWe are. Burnt Toast TikTok. CorinneCome find us. Yes. It’s @v_solesmith. VirginiaYeah, we just made it the same same as my Instagram so it’s easy to remember, and my Twitter. It’s a lot of cross posting from Instagram. Because now that I have to do reels on Instagram, we could do a whole other episode about my feelings about all of this. Oh, god, it’s the worst.But we’re really trying and we’ll do some stuff probably just for Tiktok, too. Especially if more than the two of us start following me. CorinneYes. Yes. So come find us on TikTok. We will follow you back.And if you see stuff on TikTok that you think Burnt Toast should know about, send it to us. At @v_solesmith.VirginiaPlease do. Corinne is making it happen. Thank you for doing this.CorinneYes. So if any Burnt Toast people need a little extra push to get on TikTok, maybe this is it. It is really cool and fun. You will lose hours of your life.VirginiaI enjoy watching the Tiktoks that people post Instagram. As an elder millennial, that is how I have chosen to engage with that.CorinneYes. You’re just seeing them weeks late.VirginiaI like being three weeks late to something. I think that’s good for me.Alright, I think we did an episode. Thanks for being here. Appreciate it. Tell people where to follow us on all of the places.CorinneWell, you can follow me personally at @selltradeplus on Instagram or at @selfiefay my personal account. And you can find Virginia @v_solesmith on Instagram, Twitter, and now TikTok!VirginiaWait, what’s your TikTok? Are you on TikTok? CorinneYes, I’m on TikTok. I think my TikTok is @SelfieFay which is the same as my personal Instagram. I will say I rarely post. I think I’ve only posted like dog stuff, but maybe that will change.VirginiaI mean, we’re here for the dog content. But you’re not doing @selltradeplus on TikTok.CorinneOh, God. Well, stay tuned.VirginiaAwesome. Well, thank you for doing this. This was great. </itunes:summary>
      <itunes:subtitle>Today’s episode is our October Ask Us Anything with Virginia and Corinne Fay of @SellTradePlus! We get into unlearning fatphobia, managing treats with kids, and our very unpopular opinions about Halloween. If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber. It&apos;s just $5 per month or $50 for the year. Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable us to offer an honorarium to expert guests, which is key to centering marginalized voices in this space.And don&apos;t forget to preorder Virginia&apos;s new book! Fat Talk: Parenting In the Age of Diet Culture comes out April 25, 2023 from Henry Holt. Preorder your signed copy now from Split Rock Books (they ship anywhere in the USA). You can also order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, Kobo or anywhere you like to buy books.Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSVirginia (Corinne) joined TikTok.The good seltzerHow to Keep House While Drowning by KC Davislazy can also be a very racialized term@LordTroyour last reader surveyBody Liberation Hiking ClubSTP&apos;s Philadelphia Clothes SwapChristy Harrison’s provider directoryCorinne&apos;s cheesy songEllyn Satter/DORKid Food InstagramAubrey Gordon has a great argument for why we should say anti-fat bias and not fatphobiaHow to Raise Kids Who Aren&apos;t Assholes by Melinda Wenner MoyerThe $58 plus size Rockford Peach Costume on Amazon. Noihsaf BazaarCorinne is making this chocolate sheet cake with brown butter frosting.Lizzo playing James Madison’s fluteVirginia is into Lauren Leavell FitnessWant to come on Virginia&apos;s Office Hours? Please use this form.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!Episode 66 TranscriptVirginiaI’m excited we’re doing this. I’m opening a seltzer.CorinneI also have seltzer.VirginiaI’m opening the good seltzer.CorinneEssential.VirginiaOkay. I’m ready. We’re going to answer some questions. We’re going to talk about Halloween. We’re going to talk about some good stuff.CorinneOkay. I’m gonna ask you the first one.I’d love for you to talk about the intersection between diet culture and being freezing. The temp where live has dropped below 80 finally, and suddenly all of these very thin moms are super bundled up at drop off. Meanwhile, I’m sweating still and shedding all my layers. Feels like one of those weird things where it’s expected that women are small and freezing. Is this a thing? Just me being self conscious about still being sweaty in October?VirginiaI think it’s a thing. Don’t you think it’s a thing?CorinneI don’t know. I was confused by this question.VirginiaI have often noticed that I will not be wearing a coat and my skinny friends will be in scarves and very bundled. CorinneI definitely am hot. I definitely am hot and sweaty.VirginiaAll the time, year round. And maybe because you don’t live in a cold climate you don’t see this juxtaposition? But I know what she’s talking about. I mean, I could rant for several minutes about my hatred of coats, particularly coats and cars together. It’s the worst because you just feel like bunched up and stuffed into this thing.CorinneYeah, like your shoulder mobility.VirginiaAlso I have garage privilege. We have an attached garage to our house where I spend most of my life because my office is above it. So when I leave my house I don’t have to put a coat on because I’m going to walk into my attached garage. And so it takes until bitter cold here, like February, before I actually wear a coat. Do you know what I mean? I live in suburbia and so I’m driving everywhere and I get in my car without a coat and then I get to the grocery store and I just run in. Like, do I need a scarf and a cute hat to walk across a grocery store parking lot? I don’t. But I definitely notice this and people will always be like, “Aren’t you cold?” And I’m like, “No, I’m fine.” I have padding.Corinne“No, I’m not cold, I’m fat!”VirginiaThank you.CorinneIt’s funny because I actually love coats. But I don’t get to wear them very often. I like a light coat. But I do understand what you’re saying about wearing them in the car.VirginiaI was just fighting with a raincoat earlier today, picking my kid up, because it’s pouring rain and I was like, “Oh, I guess I need to wear a raincoat.” And I got in the car and I was like, “I am being suffocated!” CorinneYeah. That’s not a good feeling. Raincoats in particular just make me sweat. VirginiaBecause you’re wearing a garbage bag! Even if it’s a cute garbage bag, it just is.CorinneAre people expecting women to be small and freezing?VirginiaWell, we know they’re expecting women to be small. I think there’s some cheesy romcom tropes around this, don’t you think? Like, “Oh, she’s wearing his big sweater.”CorinneI feel like people are expecting fat people to be hot and sweaty. And I am living that.VirginiaI am meeting their expectations. I guess I would just say, be comfortable? I mean, who cares? Let those ladies have their sweaters and their scarves. We’ll get there. CorinneYeah, it definitely seems better to just be honest about it than to try and bundle yourself and make yourself uncomfortable.VirginiaOn the flip side, I will say I have one thin friend who runs very, very cold. Thats just her journey and she has said that people will comment on that.CorinneIn conclusion: Stop commenting on what people are doing with their bodies.VirginiaAll right. I’ll read the next question. I think this is from a teacher.My colleagues constantly called fat children lazy. What to say? It’s obviously fatphobic. I usually challenge them about the individual child. Also, do they think I’m lazy, too? Hard to trust now.It was sort of truncated because she put it in an Instagram question box. But yeah, that sounds awful. Awful.CorinneMy first question is what profession is this? Because that’s so sad.VirginiaWhy are these people allowed to work near children? I’m guessing it’s either a teacher or some kind of health care provider.CorinneYeah, I was guessing health care. Just sad to imagine that people that take care of kids are calling them lazy. Virginia I think it’s great to challenge them about the individual child. I also think is there a way to say something thing like, “I’ve been really trying to unlearn some of those stereotypes.” Or, “I think it’s such a bummer that we are so hard on fat kids.” You’re not specifically calling out your colleague for saying the terrible thing, but you’re talking about the fatphobia. I always like to bring it to the larger system. CorinneMy suggestion was, if someone says like, “Oh, that kid’s lazy,” ask some follow up questions. Like, “Oh, what makes you say that? I’m so curious why you think that?”VirginiaYou’re kind of putting them a little on the spot, not in an aggressive way. And then if they have to really spell it out, hopefully they hear themselves. CorinneI think you could also continue that into the more broad thing and just say, “Why are we calling people lazy? It’s sort of mean.”VirginiaThis is reminding me, I just finished KC Davis’s book, How to Keep House While Drowning. CorinneI really want to read that.VirginiaIt’s so good. I’m obsessed with KC. She talks about how lazy doesn’t exist. I’m just thinking this might be a good read for this person because she’s not talking about it in the context of weight. She’s talking about it in the context of how clean your house is and if you’re neurodivergent, how thats challenging. But it could be great to just be like, “I was just reading this book and lazy is a social construct.” People being lazy need to rest. Resting is valid.CorinneI think you’re right. It makes sense maybe a teacher would be calling someone lazy because you’re supposed to be ‘hardworking’ in school. But I don’t know, I think calling someone lazy is mean. So just don’t do it, whether they’re fat or not. VirginiaYeah, it’s a really unhelpful term. It’s super ableist and super fatphobic.CorinneIt’s trying to shame someone into doing something that they maybe don’t want to do.VirginiaWhich is always a successful strategy. We’re really sorry you have to deal with that. It sounds terrible. And in terms of can you trust your colleagues, I think that’s valid, to feel like you can’t trust them. I don’t know how safe you would feel doing this because it does not sound like a super supportive environment, so consider this part very optional, but you could also say: “That does not feel safe for me as a fat person to hear you say that.” I think that would make them deeply uncomfortable and hopefully they’d shut the fuck up. But I throw that out there with all the caveats of, that may not feel like an option.CorinneI also feel like we should probably mention that lazy can also be a very racialized term. That could also be playing a part. So let’s not call anyone lazy. Okay.Recommendations on finding and building fat community as a fat person unpacking their diet culture BS?VirginiaI feel like you should answer this first because you have been building selltradeplus as a wonderful, fat-positive community. CorinneI think it’s kind of that question of how to make friends as an adult. And I guess my first answer is: Online. VirginiaIt is often the safe starting point, right? You don’t have to leave your house or put on pants. CorinneAnd I think also people can be a little more upfront about how they feel about things online in a way that… You know, sometimes you meet someone in person and you like them and then you realize like, we disagree about a lot of things.VirginiaI shared a reel the other day from @LordTroy being like, “I don’t trust it when I see a group of friends and they’re all thin.” (Sorry, we can’t find the specific reel anymore but everything @lordtroy posts is gold.)CorinneOh, I saw that.VirginiaI was like, YES.So obviously there’s Burnt Toast, where I think we are building a great community that is quite size diverse, according to our last reader survey. So, I would not say we are a specifically fat community, but there’s certainly a lot of fat folks centered in the community. And I think that’s been really lovely. In terms of in-person community, really, my only experience with it is this Body Liberation Hiking Club I keep talking about. Alexa, who is a teacher here in the Hudson Valley, just decided that she wanted to build fat community and started this hiking group and made a Facebook and an Instagram and started putting up schedules for hikes. And people go on the hikes, it’s so awesome. I mean, I’ve only been on one hike, but I aspire to go on more.It made me realize I had never hiked without—I’m married to a thin guy, and I’d never hiked with other fat people! And I was like, I’ve been doing it all wrong. It’s so much nicer. Just not having any of that noise of comparison or anything and just all being really supportive and safe together.So, I guess, look for a group like that. And if there’s not one, start one! It doesn’t have to be hiking either. Obviously hiking has a little built-in ableism because not everyone can hike, but it could be a book club? I think book clubs are great. Someone told me about starting an articles club, because reading books takes too much time. And I was like, I love it. CorinneWow, that’s a great idea! Oh, Pool Party.VirginiaPool party, always always. CorinneI like the suggestion of starting something if you can’t find something in your area, because there are definitely fat people everywhere who probably want other fat friends.VirginiaYes, I don’t know if you’ve heard the talk about this epidemic…? You can find us. Although, I will just say as an introvert, starting an in-person thing sounds scary. I would be so anxious that no one would come and I would feel bad. So maybe if you have like one friend, even if they’re not fat, but they’re just supportive that you can like anchor it with, you know? CorinneFrom SellTradePlus, there have also been a few groups of people meeting up that met on SellTradePlus. So you could come to SellTradePlus and see if there’s people in your area. There’s now a Philadelphia Clothes Swap that’s very big and happening at the end of October. So, if you’re in Pennsylvania, you could go to that.VirginiaThat’s awesome. I fantasize about Burnt Toast meet ups! My hope is when the book comes out, maybe book events can be a useful starting point for that.CorinneOkay, next question.If your eyes are wide open to diet culture and fatphobia, but you still hate your body, how do you move forward? For example, I know why I find being bigger triggering, but that doesn’t stop me wanting to be smaller. How do you unwire that?VirginiaI do think it’s important to know that you can have your eyes wide open to these things, you can be a good advocate working to dismantle fatphobia, and you can still be in your own personal struggle. Like, you do not have to have the shit worked out in order to be a good ally or advocate or any of that. So, cutting yourself some slack here and giving yourself permission to be struggling might be helpful. It can often be really beneficial to work with a therapist, a good anti-diet, fat-positive therapist. I can link again to Christy Harrison’s directory for finding folks. What are your thoughts?CorinneYou can’t completely unwire this without solving fatphobia on a global level. It’s just the air we’re breathing. Everything around you is telling you that you should hate being bigger. And, it’s uncomfortable! It can be very uncomfortable to be in a body that doesn’t fit places or breaks chairs or whatever. So, that’s valid.That said, my recommendation would probably be to try and find some stuff that you could do where you’re enjoying just being in your body. Whether that’s some type of exercise or swimming or meditating or yoga, or like taking pictures of yourself and looking at them without feeling disgusted or just some way to appreciate what your body can do for you, even if it’s not like the body that society tells you you should have or should want.VirginiaThat’s so smart. And yeah, appreciating your body for what it does versus how it looks, like releasing yourself from the expectation. I just described 10 years of therapy for a lot of us.But at least noticing. I think it can be good just to notice. I’ve talked about this before, when I have wardrobe anxiety about things not fitting or it doesn’t look right, when I take a minute to say, “Wait, what else is going on?” It is always not about the clothes. It is always that I’m cranky and hormonal or because I have to see people in the world and my social anxiety kicked in or I’m stressed about work and taking it out on pants.I think it’s good you’re noticing that you’re getting triggered because I think for a long time people stay stuck in this perpetual triggered state that feels like normal. You’re at least like, Oh, I’m getting triggered and now I’m having these thoughts that don’t align with my values. That’s a useful place to be.CorinneEven if being in a bigger body doesn’t allow you to do certain things like run marathons, maybe you can still like smell flowers or like feel the rain on your skin and now I’m singing a cheesy song.VirginiaGot a little Julie Andrews there, but that’s fine. But no, you’re right. Finding ways to enjoy the tactile experience of your body. Like cozy blankets. If you’re not too hot. CorinneLaying on the couch. Having a body allows you to lay on the couch which is fun.VirginiaIt’s so great! Let your dog sit on you, it’s awesome. Finding ways to appreciate that or just noticing that. Maybe while you’re noticing being triggered, also noticing positive sensations in your body could be useful. CorinneWe solved fatphobia on a global level.VirginiaWe did. We broke down a lot of systemic bullshit.CorinneOkay, here’s the next question.We’re trying to be an Ellyn Satter/DOR house and avoid labeling any food as “treats” so as to present food more neutrally. In our own unlearning, sometimes this goes better than others. But we’ve been doing the Ellyn Satter deal for his whole life, four and a half years now, yet he regularly asks us for “treats” or why there isn’t a “treat” at every meal or snack. We bake often and we’ll do snacks where the treat is on the menu. And he gets unlimited access to those things. We try to do it regularly. But still his talk of treats persists, he goes to daycare and gets a heavy dose of this kind of messaging there even if implicitly. Ideas?VirginiaOkay, so this is fascinating because it makes me realize something that I think we’re doing wrong when we talk about keeping foods neutral. I do think it’s important to avoid labeling foods as junk or bad foods or trash, but I think also some foods are treats and that’s okay. I think it’s okay to say that something is a treat. Maybe a treat is something you eat daily and maybe I have a treat at most meals, you know? It doesn’t mean it’s something I can’t have. We could reclaim the word treat.He maybe is just asking for foods that feel fun to him to eat. It’s okay that he’s noticing that some foods are more fun to eat than other foods. He’s figuring out preferences. And people have different ideas of treats. I was just hanging out with a bunch of girlfriends this weekend, and I made brownies because me and one friend really wanted brownies, but the other two just wanted cheese. And like I love cheese, too, but that’s not dessert to me. But they were like no, that is our dessert. And like, that’s a valid life choice to feel that cheese is your dessert, but it’s a valid life choice to feel the brownies are your dessert.CorinneDoes Division of Responsibility say that you shouldn’t call things treats?VirginiaI don’t think that’s textbook. It does emphasize the importance of not labeling foods as good and bad and it is true that there are certain contexts where treat equates with bad. I do think the messaging he’s getting at preschool may be like, “Oh, don’t eat too many treats.” You see that on Kid Food Instagram a lot.But what I’m saying is, I think you’re going to be making your life hard and also sort of doing a disservice to your larger goals if you’re trying to correct him when he’s using the word. You don’t have to get so hung up on the word treat. If he was saying “junk food” or “it’s bad for me” or something, that would be different. But treat is not an inherently negative word. So maybe we’re overthinking a little bit. CorinneDoes the fact that he’s asking why there isn’t a treat at every meal or snack mean that he’s not getting enough treats?VirginiaWell, that was where I was going to go next. I’m just looking at the question again, this person says “we bake often, and we’ll do snacks where the treat is on the menu, and he gets unlimited access to those things. We try to do it regularly, but still his talk of treats persists.” So, what is regularly is my question. Because if it’s once a week, that may not be regularly enough.And the advice, if you’re gonna go back to Ellyn Satter canon—which you don’t have to do. You don’t have to follow all of those rules, this is a choice. But the official advice is you can serve dessert at most meals in a smaller portion and then also have snack times where treats are unlimited, so that kids get these opportunities, at least once a week, it could be more often, to eat as many cookies as they want. and there’s a cookie available at dinner. Now in my house, we are not that precise about it. My kids eat treats—foods that I think this four year old would call treats—pretty much every day as after school snack. They tend to have cookies or chocolate or whatever they want along with what other other food they want for snack. So we don’t always do dessert every night at dinner because I know they’ve got that like built in snack time and that’s always unlimited access at snack time. And then also usually on the weekends, there’s going for ice cream or making brownies or something where it’s really unlimited, like you’re gonna have as much as you want.My point is, they call them treats, but they don’t have like a lot of hang ups about the idea of treats. And I think that’s our goal. It’s okay to describe cake as a treat but not have a restrictive attitude towards treats. The other thing I want to say, because what I think I’m really picking up on in this question is a level of perfectionism around how to do these concepts. And I think that’s so understandable, but it is also what diet culture teaches us. So it is diet culture showing up in your attempt to not do diet culture, which: Valid. But I think it is useful to know is that your four year old bringing home some messaging around treats from daycare is not a disaster. It’s expected. That’s how most daycares talk about like “eat your sandwich before your cookie.” Do I agree with it? No. Do I think it’s going to lead your child to have an eating disorder? Really not. Especially if what’s happening in your home is we love all foods, we embrace all of this, we don’t have a restrictive mindset. CorinneAll right. This is another question for you.You said the book title changed love the title, but can’t find the old one in my brain? Explain more also?VirginiaThe original title of the book was Fat Kid Phobia. I think the subtitle was still going to be “parenting in the age of diet culture” or something like that. And I was very attached to it, because I liked how it was taking fatphobia and putting kids in there and, you know, sort of exploding that. I know Aubrey Gordon has a great argument for why we should say anti-fat bias and not fatphobia, but I think when it comes to parents, a lot of it is fear driven as well as bias. So I did really love the title, and my publisher and my agent liked it, too, initially. And then as we got kind of further along in the process, they became concerned for a couple of reasons that were interesting to unpack. A big one was they felt like parents would not want to read a book and leave it lying around the house with “fat kid” on the cover. They worried that would be triggering to kids to see. CorinneThat totally makes sense.VirginiaIt does. And it also broke my heart because the whole point is that we’re reclaiming fat and there’s nothing wrong with being a fat kid and fat kids are awesome. But the kid may not have read the book and the parent reading the book may be where they are with their work. They may not even want to buy it in the store, you know? So I thought that was really right, but in a way that made me sad.I was like, “Fat has to stay on the title.” I can’t remember all the other titles we left on the cutting room floor. But there were various versions that didn’t have fat in it and I was like, No. I mean, this is a book about anti-fat bias. We’ve got to say it. CorinneYeah, I remember growing up seeing books around the house and not loving it. So I think that makes sense, like Reviving Ophelia or whatever. VirginiaWell, and I had a whole conversation with my friend Melinda Wenner Moyer who is the author of How to Raise Kids Who Aren&apos;t Assholes. And they did stick with that because they felt like it was such a central idea of what that book is about, which is basically you don’t want your kid to be Donald Trump. Here’s how we do that. CorinneI can imagine not liking that as a kid though.VirginiaRight. And she said some kids are offended by the title.So it was sort of interesting that that one made it through and fat kid was where we decided it was too hurtful. And I have feelings about that. But I do think Fat Talk is a great title because it also works on multiple levels. We are talking about the issues of fatness and anti-fat bias. Fat Talk is that thing that people do to hate on their bodies, like women do it together, and we’re challenging that idea. And it’s also a play on “sex talk,” like how you have to have the sex talk with your kids. A big argument of the book is you have to talk to your kids about anti-fat bias. You have to talk about how it manifests and how to push back against it. The last chapter of the book is called “How to Have the Fat Talk.” And of course, it’s many talks. It’s not one talk. If you like the title, you can go ahead and preorder it. CorinneWhere would we preorder it?VirginiaAnywhere you get your books! My local independent bookstore is doing signed copies. I will sign the copies, that sounded awkward how I said that. Pre-Order a Signed Copy of Fat TalkCorinneDid you come up with a new title or did the publisher?VirginiaThey came up with Fat Talk and so also I had to get over my ego because Fat Kid Phobia was mine. But the more I thought about it, the more I was like, I do like it. I do think just putting fat in the title at all does automatically mean there are people who won’t pick up the book. And that is what it is because it’s a bummer because they maybe most need to. But I just couldn’t see a way around that. All right. People want us to talk about Halloween costumes.Do you dress up? What are you going to be this year?Also got some questions about Halloween candy. We could talk about that a little bit, too.CorinneOkay, well, I do not dress up. And I do not have children. So no one in my household dresses up.VirginiaNot even Bunny?CorinneI mean, no. She doesn’t love having clothes on. And I personally feel like having to dress up as a human every day is enough of a costume.VirginiaI am right there with you. We’re about to make ourselves very unpopular. I hate Halloween and this is a very unpopular opinion in my town. I live in a big Halloween town. So having kids in this town means that there is a school parade, there is a town parade, there is a neighborhood party. and there is trick-or-treating at this one street in town that goes crazy for Halloween and everyone in town goes there. So it is like a four day situation. And adult costumes are strongly encouraged for all of this except maybe the school parade. I hate it so much. It was just ranting to Sara Petersen about it because it’s awful.CorinneSo are you being pressured into dressing up?VirginiaEvery year I just half-ass it and at the last minute think of something. Like last year I wore a floral sweatshirt and carried a watering can and I said I was my garden. CorinneThat’s cute. VirginiaIt was cute. It was fine. Nobody wants to do a family costume except me because I want to do it so that I don’t have to make a decision about myself. I’m like, can you all think of a cool family costume and I’ll just be Marge Simpson or whatever you make me be? And they’re like, we’re all doing our own cool thing. You need your own cool thing. But can we also talk about how this is also a fat tax issue. Halloween costumes are harder if you’re fat, I think.CorinneYeah, that seems right. I mean, I was thinking part of the reason I don’t like dressing up is because I just feel like I don’t need anything else to make me feel more uncomfortable. Like, I just want to be comfortable.VirginiaYeah, completely. And the sizing issues on costumes.CorinneIt’s not like you can just walk into Spirit Halloween and buy a whatever costume.VirginiaAnd, also, I don’t know, I feel like this is going sound preachy, but it’s like everyone’s environmentalism goes out the window around Halloween? The only way to efficiently do Halloween is to Amazon Prime some shit. And the whole rest of the year I’m supposed to feel guilty about Amazon. And then suddenly, for Halloween, everyone’s like, I’m Amazon-ing an astronaut costume. And I’m like, What are you going to do with it afterwards? Do you have a closet full of costumes in your house? I mean, I guess people do, but why? I don’t need a closet full of grown up costumes.So I don’t know what I’m doing. I have a lot of angst about it already. My one idea for a costume is to be a Rockford Peach from “A League of Their Own.” Topical, witty, aesthetically pleasing to me. And I did look and there seems to be a plus size option on Amazon. CorinneWow.VirginiaBut I’m still like, number one, will it fit? Like will their 1x or 2x be the 1x or 2x I need? Question mark. Number two, it’s $58. Do I need to spend $58? But I have to go to all these damn Halloween events.CorinneI mean, I feel that it’s impressive that you haven’t just bought a witch hat and worn all black because that’s what I would do.VirginiaMaybe. And then I just, that’s what I do forever. Because there’s like just a huge mental load piece of it, too, figuring out your costume. Like I’ve already had to figure my kid costumes with them and like lock them in and be like, it’s panda and ladybug, guys. We’re not changing our minds.CorinneThat’s what they’re being this year?VirginiaYes. The older one is being a panda. And the younger one is now being a ladybug, which I’m thrilled about because the older one was a ladybug for like four years. So we own so much ladybug stuff. CorinneYeah, that’s great. Do you follow Noihsaf Bazaar on Instagram? It’s another like buyer/seller Instagram and they now have a website. And they have historically done like a Halloween costume like resale thing. VirginiaOh, interesting.CorinneWhere I think you can buy used Halloween stuff. So that might be something to look into.Virginia I’m gonna investigate this. That would be useful. I do feel like I need to just lock in on one thing and just be like, this is my costume for the next 10 years.CorinneDo you have a preferred Halloween candy?VirginiaIt’s Reese’s Peanut Butter Cups or Mini Snickers. The end. CorinneI like Butterfinger. VirginiaOkay, yeah, respectable. And people are gonna want to know how we manage Halloween candy. And the answer is we let our kids eat all of it. I don’t care. I don’t think about it.CorinneDo you sneak or steal candy from your kids?VirginiaNo, but I buy Reese’s Peanut Butter Cups and Mini Snickers for myself. I make sure we have the candy I’m going to want to have in the house. I also buy these candies at any point in the year I want them, because they are treats but I don’t have a restrictive mindset around them. See this in action right here, guys?I let them have all the candy they want. I have literally no rules. They can eat it while we’re walking around trick-or-treating. Some people are very big on “wait till we get home so I can check it for razor blades.” And I’m just like, if this town makes me go to five freakin Halloween events and someone’s putting a razor blade on this candy? There’s no way.So they can eat it while they walk around, I don’t care. They can come home and sit there and eat as much as they want before they go to bed. I don’t care. The next day they can eat as much as they want. Usually by day three, they’re so over it. Like, we ate all the good stuff and we’re done. And then we just throw away what they don’t feel like eating. You’re just setting yourself up for negotiations and power struggles if you try to put a lot of rules around it.CorinneYeah. I will say I was very obsessed with Halloween candy as a child. I definitely noticed when my parents took one single piece out of the collection. VirginiaThat’s mean! They worked hard to get it. They wore the costume. They walked around.Butter for Your Burnt ToastCorinneMy butter this week is a recipe. I was at my mom’s house this summer and she gets Bon Appétit. And she was like, looking through it and she was like, “Look at this cake. It looks amazing.” And the cake is this chocolate sheet cake with brown butter frosting. And we proceeded to make it a few times over the months that I was staying with her. And it is delicious. The cake part is a chocolate cake, but it’s one of those chocolate cakes that you don’t have to use a mixer for. You can just mix it in the bowl, which I love.VirginiaYeah. Not Having to haul down the mixer is big.CorinneYes. So you just mix it in a bowl with your spatula and dump in a pan and bake it and then the frosting has brown butter in it and it is delicious.VirginiaQuestion: Is brown butter a type of butter or you have browned it in a pan?CorinneYou have to brown it in a pan. Okay, so brown butter is when you cook butter until the milk solids in the butter turn brown and toasty. It’s very delicious.VirginiaThat sounds yummy.CorinneYeah and in this particular recipe, you actually add milk powder to the butter and to get extra brown toasty bits before you whip it into frosting. And I have been putting sprinkles on top of it. And that is also very beautiful.VirginiaThat sounds really, really delicious.So I just want to circle back to Lizzo and the flute and just say how much I loved her playing James Madison’s flute. And of course the discourse around it got ridiculous because people are absurd. But it was so great. Oh, I am going to also talk about Lauren Leavell Fitness. I will link to her Instagram. I have just started doing her workouts and she does bootcamp, which I haven’t tried yet, cardio barre, and regular barre. And they’re just joyful. Her whole energy is delightful, super anti-diet, super fat positive.CorinneYou do it through Instagram or she has like a Youtube or?VirginiaShe has a membership. I think it’s $40 a month. She is doing a couple of live Zoom classes per week in each of these categories. I never make it to the Zoom live because they’re like 11 on a Sunday and I have to parent my dumb kids, but she then uploads the Zoom so you can do them anytime afterwards. And so I do them at seven in the morning before my children are awake, which is when I can do them.[Post-publication note from Virginia: A kind reader pointed out that it was unproductive and potentially harmful to listeners to call my kids “dumb” here, even as a throwaway joke, since that’s the kind of word that is often weaponized against children. I am so sorry for inadvertently triggering anyone. My kids know I think they are brilliant and beloved on a lot of levels, but I do regret this poor choice of phrase.]CorinneDo you need any stuff? VirginiaWell, for barre you need a yoga mat. I do have some little two pound weights. You could probably use like a seltzer can. And then you just need like, like I just use my desk chair like as the barre. Or you could do it by a kitchen counter.I have done barre in the past and really hated it. I did—I’m just gonna throw them under the bus—Barre Three when I was in a more diet-y place. Now I understand they have had an evolution and now they’re very body positive. But from what I could see they have hired no fat instructors. So how far have they gone?CorinneThere’s another good one, I think body posi barre on Instagram?VirginiaThere’s definitely a couple of people doing barre in a body positive way. And I was curious to try it because I knew the exercises are similar to what I’ve been doing in PT to build up my core and work through all my back issues. It’s like a slightly more aerobic version.Lauren is very funny, I love her energy. I just decided I am so done with having to filter it out. Do you know what I mean? Like people will be like, “I love this workout, but sometimes they talk about...” And I’m like, no. Why are we paying these people money? Why are you encouraging them? CorinneYeah, I don’t need the baggage.VirginiaYeah, I don’t want to have to like turn down that volume and be like SHHSHHH. I just want a safe space. I am confirming that Lauren is a very safe space.CorinneWait! We have one other thing we need to talk about. VirginiaOh, yeah? What is it?CorinneVirginia, you joined TikTok.VirginiaI did. I did join TikTok. You’re right. Let’s be clear when I say I joined TikTok.CorinneI made Virginia a TikTok account.VirginiaCorinne was already on TikTok.CorinneI am obsessed with TikTok, unfortunately.VirginiaFortunately for me because I was like “Corinne I think I have to do it and I don’t want to and I don’t know how.”CorinneSo, we’re trying out TikTok. VirginiaWe are. Burnt Toast TikTok. CorinneCome find us. Yes. It’s @v_solesmith. VirginiaYeah, we just made it the same same as my Instagram so it’s easy to remember, and my Twitter. It’s a lot of cross posting from Instagram. Because now that I have to do reels on Instagram, we could do a whole other episode about my feelings about all of this. Oh, god, it’s the worst.But we’re really trying and we’ll do some stuff probably just for Tiktok, too. Especially if more than the two of us start following me. CorinneYes. Yes. So come find us on TikTok. We will follow you back.And if you see stuff on TikTok that you think Burnt Toast should know about, send it to us. At @v_solesmith.VirginiaPlease do. Corinne is making it happen. Thank you for doing this.CorinneYes. So if any Burnt Toast people need a little extra push to get on TikTok, maybe this is it. It is really cool and fun. You will lose hours of your life.VirginiaI enjoy watching the Tiktoks that people post Instagram. As an elder millennial, that is how I have chosen to engage with that.CorinneYes. You’re just seeing them weeks late.VirginiaI like being three weeks late to something. I think that’s good for me.Alright, I think we did an episode. Thanks for being here. Appreciate it. Tell people where to follow us on all of the places.CorinneWell, you can follow me personally at @selltradeplus on Instagram or at @selfiefay my personal account. And you can find Virginia @v_solesmith on Instagram, Twitter, and now TikTok!VirginiaWait, what’s your TikTok? Are you on TikTok? CorinneYes, I’m on TikTok. I think my TikTok is @SelfieFay which is the same as my personal Instagram. I will say I rarely post. I think I’ve only posted like dog stuff, but maybe that will change.VirginiaI mean, we’re here for the dog content. But you’re not doing @selltradeplus on TikTok.CorinneOh, God. Well, stay tuned.VirginiaAwesome. Well, thank you for doing this. This was great. </itunes:subtitle>
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      <title>&quot;My Daughter Now Asks Me: &apos;Why Are You Shaving Your Legs?&apos;&quot;</title>
      <description><![CDATA[<p><strong>Today’s episode is a delightful conversation with </strong><strong><a href="https://www.shellyanand.com/about" target="_blank">Shelly Anand</a></strong><strong> and </strong><strong><a href="https://boudoirbynomi.com/meet-nomi" target="_blank">Nomi Ellenson</a></strong><strong>, co-authors of the wonderful new picture book </strong><em><strong><a href="https://bookshop.org/books/i-love-my-body-because/9781534494954" target="_blank">I Love My Body Because</a></strong></em><strong>. </strong></p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber</a></strong><strong>.</strong> It's just $5 per month or $50 for the year. Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable us to offer an honorarium to expert guests, which is key to centering marginalized voices in this space.</p><p>And don't forget to <a href="https://bit.ly/m/virginiasolesmith" target="_blank">preorder Virginia's new book</a>! <a href="https://virginiasolesmith.substack.com/p/fat-talk-cover-reveal" target="_blank">Fat Talk: Parenting In the Age of Diet Culture</a> comes out April 25, 2023 from Henry Holt. <strong><a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Preorder your signed copy now </a></strong><strong>from Split Rock Books (they ship anywhere in the USA).</strong> You can also order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere you like to buy books.</p><p><em>Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><strong>Want to come on Virginia's Office Hours? </strong><a href="https://docs.google.com/forms/d/e/1FAIpQLSe59Fkd12JzyCz6coZqB0iEln10Yw-6Bhir5rokrKQrmpUYnw/viewform?usp=sf_link" target="_blank">Please use this form</a>.</p><p><a href="https://www.shellyanand.com/laxmismooch" target="_blank">Shelley's first book</a> <em><a href="https://bookshop.org/books/laxmi-s-mooch/9781984815651" target="_blank">Laxmi’s Mooch</a></em></p><p><a href="http://erikaim.com/illustrations" target="_blank">Erika Medina</a>, illustrator of <em>I Love My Body Because</em></p><p>Roxane Gay's book <em><a href="https://bookshop.org/books/hunger-a-memoir-of-my-body/9780062420718" target="_blank">Hunger</a></em></p><p>Sonya Renee Taylor's book, <em><a href="https://bookshop.org/books/the-body-is-not-an-apology-the-power-of-radical-self-love/9781523090990" target="_blank">The Body Is Not an Apology</a></em></p><p><a href="https://bookshop.org/books/bodies-are-cool/9780593112625" target="_blank">Tyler Feder</a></p><p><a href="https://bookshop.org/books/beautifully-me/9781534485877" target="_blank">Nabela Noor</a> (<em><a href="https://bookshop.org/books/beautifully-me/9781534485877" target="_blank">Beautifully Me</a></em>)</p><p><a href="https://virginiasolesmith.substack.com/p/lets-talk-about-books" target="_blank">More body positive picture books</a></p><p><a href="https://www.theguardian.com/books/2020/nov/11/childrens-books-eight-times-as-likely-to-feature-animal-main-characters-than-bame-people" target="_blank"> studies</a> on representation of kids of color in children's books</p><p>Nomi's Butter: <a href="https://cyclesjournal.com/" target="_blank">The Cycles Journal</a></p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><h3><strong>Episode 65 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Why don't you each introduce yourselves?</p><p><strong>Shelly</strong> </p><p>I'm Shelly Anand and I am a picture book author. I'm an attorney. I'm an immigrant and worker rights attorney. I'm a mother of two. And I'm really excited to be on your show!</p><p><strong>Nomi</strong></p><p>Hi, I'm Nomi. I'm a photographer and I specialize in a genre called boudoir photography, which is about empowering women in their bodies, connecting with that inner goddess, and all of that good stuff. I have a photo studio in Brooklyn and I'm also expanding. I live in Montego Bay, Jamaica and I'm starting to do photo shoots here, as well.</p><p><strong>Virginia</strong></p><p>We are here to talk about your wonderful book <em><a href="https://bookshop.org/books/i-love-my-body-because/9781534494954" target="_blank">I Love My Body Because</a></em>. It is very beloved in my house already, I can tell you. <strong>So I want to hear the story, how do a boudoir photographer and an immigrants rights attorney decide to write a body positive kid's book?</strong></p><p><strong>Nomi</strong></p><p>It seems so random, but it really was such a moment of flow. Shelly and my sister are best friends from Wellesley College and when <a href="https://www.shellyanand.com/laxmismooch" target="_blank">Shelley's first book</a> came out, we were hanging out at the beach. As a boudoir photographer, I'm constantly talking to women about their bodies and how they feel about themselves, their sensuality. So much of what I say to them is what you would say to that inner child in all of us. And I said to Shelley, “What are your thoughts about doing a body awareness children's book?” and she was automatically like, “Let's do this.” It just all felt like it was in the stars and meant to be. That's the short version of how it all happened.</p><p><strong>Virginia</strong></p><p>Shelly, I would also love to hear how you came to do <em><a href="https://bookshop.org/books/laxmi-s-mooch/9781984815651" target="_blank">Laxmi’s Mooch</a></em>. And how you see these books as connected?</p><p><strong>Shelly</strong></p><p>I didn't set out to become a picture book writer. I've always loved stories and storytelling, and reading, but I think becoming a parent and being a brown mom in the Deep South, raising biracial children—my kids are half Indian, and my husband's a white white man from Wisconsin. We were looking for books that were important to us, that instilled values that were important to us. So children's literature became something that I got interested in as a mom. <strong>I was on maternity leave with my second when a friend of mine from from college who lives close by, who's also South Asian, also raising hairy Desi kids in the south, called me and said that her daughter had been teased in school for having a mustache. And she was only six years old.</strong></p><p>It just was a very poignant moment for me. I had given birth to my own daughter who inherited my hairiness and it just brought back a flood of memories of body hair removal and being teased myself as a young, brown, hairy child. And really thinking that I wanted it to be different for for my children and for all children, that that they not go through what what we went through and it really be a choice that you know, you don't feel this pressure to wax or bleach or thread a part of your body off because other children or other people are teasing you or because that's what Western society is pushing on you.</p><p>And so that's where the idea for <em>Laxmi’s Mooch</em> came from, <strong>I wanted to create a story about a young girl discovering her body hair and hair removal not being the answer.</strong> I started reading a bunch of kidlit and joining writers groups and things like that and that's how Laxmi was born.</p><p>So when Nomi was like, “I'd love to work with you on a book about body positivity,” it felt like a natural next project for me, because they are very much connected. <em>Laxmi’s Mooch</em> is very specific about body hair positivity. But when Nomi and I were talking about this, there weren't a lot of picture books out there on body positivity and specifically fighting fatphobia and dispelling the word fat being something negative. Like Nomi said, it was a very different process than writing <em>Laxmi’s Mooch</em>. Laxmi had more of a narrative and this is more like an ode to your body and all the amazing things our bodies can do—not just physically but intellectually. That we can read and we can learn and we can take care of ourselves. It really just poured out of us and it was a very, very healing. Both books were a very healing experience for me.</p><p><strong>Virginia</strong></p><p>Oh, I bet, I bet. I work particularly in the anti-fat bias space. And the body hair conversation does not come up nearly enough. I was thinking the other day, my kids have—because I'm their mom and we talk about this stuff all the time—they have really good fat positive vocabulary. But they've seen me shave my legs or tweeze my chin hairs and been like, “What are you doing?” And I'm like, <em>Oh, I don't have the narrative I need for this piece</em>. This is another part I need to work on.</p><p>I'm always just like, “It's a choice, you don't have to do it.” But I feel very panicked in the moment, realizing I haven't thought about it. So, I love that you are giving us language and giving us a story that we can use to have these conversations. <strong>And not just when you're being barged in on in the shower, when I don't do my best parenting.</strong></p><p><strong>Shelly</strong></p><p>I mean those are the moments, when when our children come to us, in the shower or on the toilet.</p><p><strong>Virginia</strong></p><p>It’s like, Okay, let's do this. </p><p><strong>Shelly</strong></p><p>Let's have this conversation. Yeah, absolutely. <strong>Uma, my daughter, now asks me, “Why are you shaving your legs?” Because of this narrative that was created when she was born around being being proud of your body hair.</strong> She is kind of like, “What are you doing? Why are you removing your body hair? You don't have to do that.” I'm like, Okay, Uma. Thank you.</p><p><strong>Virginia</strong></p><p>It’s so cool to see that happening.</p><p>It sounds like this was like a real mind meld of a process. How did you each think about what bodies you wanted to represent in the new book?  </p><p><strong>Nomi</strong> </p><p><strong>What we were thinking about with different bodies is anchoring in the gratitude for what our body enables us to do. And anchoring in that respect, and that love, and that feeling of celebration, because it is such a gift.</strong> Often, everything in the outside world can make us feel negative towards various aspects of ourselves. Creating vocabulary around what's positive and what feels good, enables a new kind of conversation to take place.</p><p>We would receive sketches from <a href="http://erikaim.com/illustrations" target="_blank">Erika Medina,</a> our illustrator—she really did an amazing job—and we would be like, “We would love to see this representation and that representation,” and just making sure that it was visually aligned with what we felt in our hearts. While we were writing it, we were definitely thinking about the visuals of the words. For us, it was very intertwined. We wanted the words to be meaningful, but also for the book to evoke a certain kind of imagery.</p><p><strong>Shelly</strong></p><p>Two books, in particular really inspired me. They're not children's books, but they both address children and perception of bodies. The the first book was Roxane Gay's book <em><a href="https://bookshop.org/books/hunger-a-memoir-of-my-body/9780062420718" target="_blank">Hunger</a></em>. Something that stood out to me was her talking about children looking at her and pointing at her and being like, “Oh my God, that woman is so fat” and being horrified. Thinking of myself as a parent, but not wanting my children to ever do that to another human being.</p><p><em>[Virginia’s note: </em><em><a href="https://virginiasolesmith.substack.com/p/what-if-i-cant-say-fat" target="_blank">This piece</a></em><em> is a good read for strategizing on that kind of comment.]</em></p><p>And then Sonya Renee Taylor's book, <em><a href="https://bookshop.org/books/the-body-is-not-an-apology-the-power-of-radical-self-love/9781523090990" target="_blank">The Body Is Not an Apology</a></em>. She talks about children having this sense of joy and wonder and curiosity about their bodies that goes away, and is eroded by messages from the culture about having to look a certain way, having to be skinny and light skinned and blue eyes, and blonde hair, all of that. And I, unfortunately, like so many people, grew up in a fatphobic household and a fatphobic culture. It's actually something I'm starting to think about that's specific to South Asian culture. <strong>We have a word for fat, “moti,” and it's pejorative. And it was a word that I feared.</strong> It was so negative for me. I think having my children and the pressure that postpartum people feel to have their bodies somehow go back to the way they were before giving birth to other human beings. </p><p><strong>Virginia</strong></p><p>Because that’s a realistic goal. </p><p><strong>Shelly</strong></p><p>I mean, that had a huge impact on me. And not wanting my kids to have to go through what I went through in terms of being so mean and self-critical to myself. So there were things in this book that were really important to me, like talking about stretch marks, right? And how they're tiger stripes. Those were things that were really important for me. Because I have these stretch marks now and I see them as a sign of my strength that I carried two human bodies in my body. <strong>I think children are taught that there are things about their body they should be ashamed. When in fact, they're quite beautiful, and they should be celebrated.</strong></p><p>Even though this is a children's book, it's very much a book for everyone, not just children. It's a book of, like Nomi said, of gratitude. <strong>This phrase, “I love my body, because…” can be a gratitude practice, and a reminder, when you're feeling unsure, or insecure, or whatever.</strong> Just reminding yourself, I love my body because it helps me move through the world. It helped me start that practice, writing this book, creating that gratitude practice for myself.</p><p><strong>Virginia</strong></p><p>I'm just thinking too, as you're talking about these inspirations and the wonder that Sonya Renee Taylor talks about that comes so naturally to kids. Little kids—like three or four year olds before the world descends on them in this way—don't feel like they have to justify these things about their bodies, right? They don't feel like they have to give a reason for having stretch marks. It can just be that you're growing or this is your body. <strong>We, as adults, have learned this other language of needing to say, “Well, the stretch marks are because of pregnancies.” Some of my stretch marks are just fat, you know?</strong></p><p>And I love this idea of starting in this place of gratitude and meeting kids where hopefully at least some of the kids reading this book still are, in this place of “of course, I love my body, why wouldn't I love my body?”</p><p>That's so powerful to think about how at some point, however fleetingly, we all started there.</p><p><strong>Shelly</strong></p><p>You're exactly right. All of us have signs of our growth and our development and we're told that it has to look a certain way. <strong>Like, for some reason, having a mooch or a moustache at two or three is okay, but at 12 and 13, it's not. </strong>I went through my mother putting bleach on my skin and trying to turn my hair blonde. So unnatural. And I think it was her way of protecting me, but I think it has to be a choice. <strong>And it has to be something that a person wants to do, versus “This is what I have to do to make myself acceptable.” </strong></p><p></p><p><strong>Nomi</strong></p><p>With kids, these neural pathways are being highly developed and we want to be building up that muscle memory of feeling good about their bodies. When they're met with that resistance of the negative narrative, they build that internal muscle that much more where they're able to actually think about it for themselves, rather than just accepting what they've been taught.</p><p><strong>Virginia</strong></p><p>What I really love about the book is that you do expand this idea of body beyond just physical to talk about intellectual gifts. It takes the focus off the aesthetic completely, right?</p><p><strong>Nomi</strong></p><p><strong>Both of my parents are rabbis and I grew up with a sense that our external bodies were not the most important thing at all.</strong> Not that we were like schlumpy, but it definitely was not about pop culture and whatever the trends were growing up. So when I started doing fashion photography and I saw that the focus was so based on the external, I was like, “There's a disparity here.”</p><p>There's a disconnect between the value we place on our external looks—even though there's value to that and it's okay to want to feel good externally. I think we lose that conversation. <strong>Because we get so stuck in this fat skinny/binary convo versus like, actually, what does it mean to self care and take pride in this external, in our looks, versus this internal.</strong> That's how we're able to actually live our lives and be connected more to our internal souls and everything.</p><p><strong>Shelley</strong></p><p>Growing up as a woman, in any culture, but in this culture in particular, there's so much emphasis on having to be beautiful or considered beautiful or being attractive. It's certainly an aspect of South Asian culture, as well, that's pretty problematic. <strong>We want kids to be thinking about what our bodies are capable of —beyond whether or not someone thinks we're pretty or cute or handsome. And we're capable of so much, right?</strong> <strong>The way we can move through the world, the way we can read and learn. We talk in the book about building bridges and skyscrapers.</strong> <strong>The possibilities of what we're all able to do is so much more than our physical appearance.</strong> That's definitely important to me. I'm very mindful of what we say, especially to girls. “Oh, you're so pretty,” is the first thing that will come out of someone's mouth about a girl versus her intellect versus her capabilities.</p><p><strong>Virginia</strong></p><p>You also have kids using wheelchairs and you're speaking to mobility on a lot of different levels, which I appreciated.</p><p><strong>Nomi</strong></p><p>We have a child with a hearing aid, too! </p><p><strong>Virginia</strong></p><p>That's great. I'm curious to talk a little bit too about how you feel publishing is doing on this front. Book publishing in general is super white, super not evolved on a lot of these issues. As recently as like three or four years ago, when parents would ask me for book recommendations, I felt like I had nothing to give them. And now we have your beautiful book, we have <a href="https://bookshop.org/books/bodies-are-cool/9780593112625" target="_blank">Tyler Feder</a>, we have <a href="https://bookshop.org/books/beautifully-me/9781534485877" target="_blank">Nabela Noor</a>. In <a href="https://virginiasolesmith.substack.com/p/lets-talk-about-books" target="_blank">the picture book space</a>, I feel like we are starting to make some progress. I mean, not enough. But I now have a list of like eight books I can put on the website, as opposed to one that was self published by someone 20 years ago. What do you think is changing? </p><p><strong>Shelly</strong></p><p>Yeah, I definitely think there's a change. <strong>I think a lot of writers in the social justice space are looking to children's literature as a space to start having these conversations because that's when ideas and values are formed.</strong> I mean, <a href="https://www.theguardian.com/books/2020/nov/11/childrens-books-eight-times-as-likely-to-feature-animal-main-characters-than-bame-people" target="_blank">there have been studies </a>showing the percentage of books that feature children of color being so low compared to picture books about animals talking and things like that. </p><p><strong>Virginia</strong></p><p>Yes, we have more books about snails or something than about Black kids.</p><p><strong>Shelly</strong></p><p>And I think, more and more, authors of color are wanting to create narratives that are stories that children walking into a bookstore can relate and see themselves on the cover of a book and messages that are important for all children to learn. When I wrote Laxmi, I wanted something that was going to be empowering for hairy, brown girls all over the world. And I think more and more authors are wanting to do that, and publishers are seeing the value of that. I think we're recognizing as a culture that there's so much unlearning we all have to do from how we were socially conditioned to think about ourselves and about others and the value of starting really early, starting as young as you can with with reading these books. It does make a huge difference. <strong>I mean, I didn't believe it, but when Laxmi came out, people were saying, “Oh, my gosh, my kid discovered they had leg hair and is really excited.”</strong></p><p><strong>Virginia</strong></p><p>Aww, I love this.</p><p><strong>Shelly</strong></p><p>And same thing with <em>I Love My Body Because</em>. Erica’s illustrations are phenomenal and kids are seeing themselves in this book, like, “Oh, that looks like me.” Or being able to be inquisitive and asking questions, like maybe they haven't seen someone in a wheelchair before, but then they're seeing it in a picture book. That's an opportunity for caregivers or teachers to have have those conversations about the diversity of what bodies look like. I think more is needed, right?</p><p>There's this book <em><a href="https://bookshop.org/books/beautifully-me/9781534485877" target="_blank">Beautifully Me</a></em> which is about a Bengali South Asian girl.</p><p><strong>Virginia</strong></p><p>Yes, that’s Nabela Noor’s book!</p><p><strong>Shelly</strong></p><p>There has to be a point that we get to where you see a child, a fat child, and the book is not about her fatness or his fatness or their fatness and it's just about them going trick-or-treating or just about them playing. I think we have that discussion a lot as authors of color. T<strong>here doesn't always have to be a book about our our struggling or us being teased or us having to confront oppression, right? We can just be kids. So I think that's the future and that's the next step that we need to get to.</strong></p><p><strong>Virginia</strong></p><p>Completely agree. I do love <em>Beautifully Me</em>. But now I just want to follow that character doing something completely unrelated to how she looks.</p><p>Any other fun responses you're getting from parents or kids when they're seeing the book and seeing themselves?</p><p><strong>Nomi</strong></p><p>I have several clients who are teachers who brought the book to their classrooms and they've sent me these really adorable drawings of what the children love about their body. Shelly and I are actually in process of developing some curriculum and worksheets to help people who are reading the book to others to have the conversation. <strong>Because it's about reading the book, but it's really about the discussion that flows from reading it and continuing that conversation after you're done turning the final page.</strong></p><p><strong>Shelly</strong></p><p>We we went to a local library here in Georgia, in Lilburn. We read the book to the kids and to the families. And at the end, whenever we're reading the book, even at home, the last phrase is, “So what do you love about your body?” And we turn that question to the audience. And this boy, he must have been eight or nine years old, he said, <strong>“I love my body because I'm Black and I’m me.”</strong> And he was there with his younger siblings and it was just so, so powerful. So beautiful. And you know, his mom was there, smiling with pride. That's why we wrote the book.</p><h3><strong>Butter for your Burnt Toast</strong></h3><p><strong>Shelley</strong></p><p>I have a pretty robust mental health self care regimen which includes a therapist, a life coach, but I've added in incense. I light incense in the morning and it helps me relax and set the mood for the day. I've gotten into crystals, as well. And then I recently started going to this local healing arts center. It's called Decatur Healing Arts and there's a woman there who's trained in Reiki and in gong baths which is like sound baths and it has been amazing. It has changed my life.</p><p><strong>Virginia</strong></p><p>So wait is a sound bath… I've been confused about sound baths for a long time, so I'm glad you brought this up. Is there water involved? Or you're bathed in sound?</p><p><strong>Shelly</strong></p><p>You’re bathed in sound.</p><p><strong>Virginia</strong></p><p>Thank you for clarifying what was obviously a dumb question.</p><p><strong>Shelly</strong></p><p>No, not at all. I mean, I didn't know anything about it. But I was talking to my therapist and I was in like, a difficult space with my my day job, and I needed to find release. She's like, “You're Indian, have you tried ayurveda? Have you done any of these things?” I'm like, no, I haven't. And I've been taking SSRIs for forever. </p><p><strong>Virginia</strong></p><p>Also a useful tool.</p><p><strong>Shelly</strong></p><p>Yeah, <strong>SSRIs are great. I'm very pro but I needed more than that. And gong baths, incense, and crystals have been a great addition to my mental health regimen.</strong> So I wanted to share with folks.</p><p><strong>Nomi</strong></p><p>So my butter on toast situation is I found this journal called <a href="https://cyclesjournal.com/" target="_blank">the Cycles Journal</a>, which allows you to track your flow with the moon. I'm interested in continuing this internal work as a way of empowering women to view the things that maybe have made us feel less than, like getting your period is a negative and being like, actually, how can we harness our flow as a way of empowering ourselves to live our best lives, basically. So, this woman named Rachel Amber created it. And you can track where you are in your cycle with the moon and all the different ways to kind of check in with how you're feeling, what your body is doing. I'd highly recommend it.<a href="https://virginiasolesmith.substack.com/p/i-love-my-body-because?utm_source=publication-search#footnote-1-77626176" target="_blank">1</a></p><p><strong>Virginia</strong></p><p>I love anything that helps people understand our bodies, more especially stuff like menstruation, which has such a ridiculous taboo.</p><p>My recommendation this week is a gardening recommendation—I don't know if either of you are gardeners, but my podcast listeners have to indulge a lot of gardening talk. <strong>And where I am, in the Hudson Valley, it is now Dahlia season.</strong> Dahlias are native to Mexico. They are a spectacular, spectacular flower. We have to plant the tubers in the middle of May. And then you really wait all summer because they have to like grow up from just a root. They start to bloom at the end of July, but they really hit their stride in September and October. It is just something I really need in my fall because I don't have seasonal depression exactly, but I definitely have seasonal anxiety. <strong>I am not someone who likes like traditional cliched fall things like pumpkin spice and all that because it just means the end times are coming. That is not exciting for me.</strong></p><p>But realizing that I could grow dahlias and still have really spectacular flowers in my garden at this time of year helps me. Now I really look forward to September and October. Last year, they even bloomed into November. So, fingers crossed for a late frost this year.</p><p>Thank you both for being here. Again, the book is <em><a href="https://bookshop.org/books/i-love-my-body-because/9781534494954" target="_blank">I Love My Body Because</a></em><em>.</em> Tell listeners where else they can follow you both?</p><p><strong>Shelly</strong></p><p>You can follow me on Twitter at <a href="https://twitter.com/maanandshelly" target="_blank">@maanandshelly</a>. You can also follow my organization, Sur Legal Collaborative which is a nonprofit immigrant and worker rights organization at <a href="https://twitter.com/SurLegal_ATL" target="_blank">@SurLegal_ATL</a> and that's the same on Instagram. And then my Instagram is <a href="https://www.instagram.com/likhoshelly/" target="_blank">@LikhoShelly</a>. Likho means ‘to write’ in Hindi.</p><p><strong>Nomi</strong></p><p>The best way to see what's happening is my Instagram <a href="https://www.instagram.com/boudoirbynomi/" target="_blank">@boudoirbynomi</a>. It's a place with my photography, but I also talk a lot about mindfulness and getting more in touch with your body. Then also I have another Instagram handle, <a href="https://www.instagram.com/nomifoto/" target="_blank">@nomifoto</a>, and that's where I also post stuff about the book and just some other things going on in my life. So Instagram is the best way to see what's up.</p><p>---</p><ol><li><p>We just want to acknowledge that not everyone with a uterus has, or can have, or wants to have a regular monthly menstruation cycle. And that is totally fine and totally normal!</p></li></ol>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 13 Oct 2022 09:00:10 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Today’s episode is a delightful conversation with </strong><strong><a href="https://www.shellyanand.com/about" target="_blank">Shelly Anand</a></strong><strong> and </strong><strong><a href="https://boudoirbynomi.com/meet-nomi" target="_blank">Nomi Ellenson</a></strong><strong>, co-authors of the wonderful new picture book </strong><em><strong><a href="https://bookshop.org/books/i-love-my-body-because/9781534494954" target="_blank">I Love My Body Because</a></strong></em><strong>. </strong></p><p><strong>If you want more conversations like this one, </strong>please rate and review us in your podcast player! <strong>And become </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber</a></strong><strong>.</strong> It's just $5 per month or $50 for the year. Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable us to offer an honorarium to expert guests, which is key to centering marginalized voices in this space.</p><p>And don't forget to <a href="https://bit.ly/m/virginiasolesmith" target="_blank">preorder Virginia's new book</a>! <a href="https://virginiasolesmith.substack.com/p/fat-talk-cover-reveal" target="_blank">Fat Talk: Parenting In the Age of Diet Culture</a> comes out April 25, 2023 from Henry Holt. <strong><a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Preorder your signed copy now </a></strong><strong>from Split Rock Books (they ship anywhere in the USA).</strong> You can also order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere you like to buy books.</p><p><em>Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><strong>Want to come on Virginia's Office Hours? </strong><a href="https://docs.google.com/forms/d/e/1FAIpQLSe59Fkd12JzyCz6coZqB0iEln10Yw-6Bhir5rokrKQrmpUYnw/viewform?usp=sf_link" target="_blank">Please use this form</a>.</p><p><a href="https://www.shellyanand.com/laxmismooch" target="_blank">Shelley's first book</a> <em><a href="https://bookshop.org/books/laxmi-s-mooch/9781984815651" target="_blank">Laxmi’s Mooch</a></em></p><p><a href="http://erikaim.com/illustrations" target="_blank">Erika Medina</a>, illustrator of <em>I Love My Body Because</em></p><p>Roxane Gay's book <em><a href="https://bookshop.org/books/hunger-a-memoir-of-my-body/9780062420718" target="_blank">Hunger</a></em></p><p>Sonya Renee Taylor's book, <em><a href="https://bookshop.org/books/the-body-is-not-an-apology-the-power-of-radical-self-love/9781523090990" target="_blank">The Body Is Not an Apology</a></em></p><p><a href="https://bookshop.org/books/bodies-are-cool/9780593112625" target="_blank">Tyler Feder</a></p><p><a href="https://bookshop.org/books/beautifully-me/9781534485877" target="_blank">Nabela Noor</a> (<em><a href="https://bookshop.org/books/beautifully-me/9781534485877" target="_blank">Beautifully Me</a></em>)</p><p><a href="https://virginiasolesmith.substack.com/p/lets-talk-about-books" target="_blank">More body positive picture books</a></p><p><a href="https://www.theguardian.com/books/2020/nov/11/childrens-books-eight-times-as-likely-to-feature-animal-main-characters-than-bame-people" target="_blank"> studies</a> on representation of kids of color in children's books</p><p>Nomi's Butter: <a href="https://cyclesjournal.com/" target="_blank">The Cycles Journal</a></p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><h3><strong>Episode 65 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Why don't you each introduce yourselves?</p><p><strong>Shelly</strong> </p><p>I'm Shelly Anand and I am a picture book author. I'm an attorney. I'm an immigrant and worker rights attorney. I'm a mother of two. And I'm really excited to be on your show!</p><p><strong>Nomi</strong></p><p>Hi, I'm Nomi. I'm a photographer and I specialize in a genre called boudoir photography, which is about empowering women in their bodies, connecting with that inner goddess, and all of that good stuff. I have a photo studio in Brooklyn and I'm also expanding. I live in Montego Bay, Jamaica and I'm starting to do photo shoots here, as well.</p><p><strong>Virginia</strong></p><p>We are here to talk about your wonderful book <em><a href="https://bookshop.org/books/i-love-my-body-because/9781534494954" target="_blank">I Love My Body Because</a></em>. It is very beloved in my house already, I can tell you. <strong>So I want to hear the story, how do a boudoir photographer and an immigrants rights attorney decide to write a body positive kid's book?</strong></p><p><strong>Nomi</strong></p><p>It seems so random, but it really was such a moment of flow. Shelly and my sister are best friends from Wellesley College and when <a href="https://www.shellyanand.com/laxmismooch" target="_blank">Shelley's first book</a> came out, we were hanging out at the beach. As a boudoir photographer, I'm constantly talking to women about their bodies and how they feel about themselves, their sensuality. So much of what I say to them is what you would say to that inner child in all of us. And I said to Shelley, “What are your thoughts about doing a body awareness children's book?” and she was automatically like, “Let's do this.” It just all felt like it was in the stars and meant to be. That's the short version of how it all happened.</p><p><strong>Virginia</strong></p><p>Shelly, I would also love to hear how you came to do <em><a href="https://bookshop.org/books/laxmi-s-mooch/9781984815651" target="_blank">Laxmi’s Mooch</a></em>. And how you see these books as connected?</p><p><strong>Shelly</strong></p><p>I didn't set out to become a picture book writer. I've always loved stories and storytelling, and reading, but I think becoming a parent and being a brown mom in the Deep South, raising biracial children—my kids are half Indian, and my husband's a white white man from Wisconsin. We were looking for books that were important to us, that instilled values that were important to us. So children's literature became something that I got interested in as a mom. <strong>I was on maternity leave with my second when a friend of mine from from college who lives close by, who's also South Asian, also raising hairy Desi kids in the south, called me and said that her daughter had been teased in school for having a mustache. And she was only six years old.</strong></p><p>It just was a very poignant moment for me. I had given birth to my own daughter who inherited my hairiness and it just brought back a flood of memories of body hair removal and being teased myself as a young, brown, hairy child. And really thinking that I wanted it to be different for for my children and for all children, that that they not go through what what we went through and it really be a choice that you know, you don't feel this pressure to wax or bleach or thread a part of your body off because other children or other people are teasing you or because that's what Western society is pushing on you.</p><p>And so that's where the idea for <em>Laxmi’s Mooch</em> came from, <strong>I wanted to create a story about a young girl discovering her body hair and hair removal not being the answer.</strong> I started reading a bunch of kidlit and joining writers groups and things like that and that's how Laxmi was born.</p><p>So when Nomi was like, “I'd love to work with you on a book about body positivity,” it felt like a natural next project for me, because they are very much connected. <em>Laxmi’s Mooch</em> is very specific about body hair positivity. But when Nomi and I were talking about this, there weren't a lot of picture books out there on body positivity and specifically fighting fatphobia and dispelling the word fat being something negative. Like Nomi said, it was a very different process than writing <em>Laxmi’s Mooch</em>. Laxmi had more of a narrative and this is more like an ode to your body and all the amazing things our bodies can do—not just physically but intellectually. That we can read and we can learn and we can take care of ourselves. It really just poured out of us and it was a very, very healing. Both books were a very healing experience for me.</p><p><strong>Virginia</strong></p><p>Oh, I bet, I bet. I work particularly in the anti-fat bias space. And the body hair conversation does not come up nearly enough. I was thinking the other day, my kids have—because I'm their mom and we talk about this stuff all the time—they have really good fat positive vocabulary. But they've seen me shave my legs or tweeze my chin hairs and been like, “What are you doing?” And I'm like, <em>Oh, I don't have the narrative I need for this piece</em>. This is another part I need to work on.</p><p>I'm always just like, “It's a choice, you don't have to do it.” But I feel very panicked in the moment, realizing I haven't thought about it. So, I love that you are giving us language and giving us a story that we can use to have these conversations. <strong>And not just when you're being barged in on in the shower, when I don't do my best parenting.</strong></p><p><strong>Shelly</strong></p><p>I mean those are the moments, when when our children come to us, in the shower or on the toilet.</p><p><strong>Virginia</strong></p><p>It’s like, Okay, let's do this. </p><p><strong>Shelly</strong></p><p>Let's have this conversation. Yeah, absolutely. <strong>Uma, my daughter, now asks me, “Why are you shaving your legs?” Because of this narrative that was created when she was born around being being proud of your body hair.</strong> She is kind of like, “What are you doing? Why are you removing your body hair? You don't have to do that.” I'm like, Okay, Uma. Thank you.</p><p><strong>Virginia</strong></p><p>It’s so cool to see that happening.</p><p>It sounds like this was like a real mind meld of a process. How did you each think about what bodies you wanted to represent in the new book?  </p><p><strong>Nomi</strong> </p><p><strong>What we were thinking about with different bodies is anchoring in the gratitude for what our body enables us to do. And anchoring in that respect, and that love, and that feeling of celebration, because it is such a gift.</strong> Often, everything in the outside world can make us feel negative towards various aspects of ourselves. Creating vocabulary around what's positive and what feels good, enables a new kind of conversation to take place.</p><p>We would receive sketches from <a href="http://erikaim.com/illustrations" target="_blank">Erika Medina,</a> our illustrator—she really did an amazing job—and we would be like, “We would love to see this representation and that representation,” and just making sure that it was visually aligned with what we felt in our hearts. While we were writing it, we were definitely thinking about the visuals of the words. For us, it was very intertwined. We wanted the words to be meaningful, but also for the book to evoke a certain kind of imagery.</p><p><strong>Shelly</strong></p><p>Two books, in particular really inspired me. They're not children's books, but they both address children and perception of bodies. The the first book was Roxane Gay's book <em><a href="https://bookshop.org/books/hunger-a-memoir-of-my-body/9780062420718" target="_blank">Hunger</a></em>. Something that stood out to me was her talking about children looking at her and pointing at her and being like, “Oh my God, that woman is so fat” and being horrified. Thinking of myself as a parent, but not wanting my children to ever do that to another human being.</p><p><em>[Virginia’s note: </em><em><a href="https://virginiasolesmith.substack.com/p/what-if-i-cant-say-fat" target="_blank">This piece</a></em><em> is a good read for strategizing on that kind of comment.]</em></p><p>And then Sonya Renee Taylor's book, <em><a href="https://bookshop.org/books/the-body-is-not-an-apology-the-power-of-radical-self-love/9781523090990" target="_blank">The Body Is Not an Apology</a></em>. She talks about children having this sense of joy and wonder and curiosity about their bodies that goes away, and is eroded by messages from the culture about having to look a certain way, having to be skinny and light skinned and blue eyes, and blonde hair, all of that. And I, unfortunately, like so many people, grew up in a fatphobic household and a fatphobic culture. It's actually something I'm starting to think about that's specific to South Asian culture. <strong>We have a word for fat, “moti,” and it's pejorative. And it was a word that I feared.</strong> It was so negative for me. I think having my children and the pressure that postpartum people feel to have their bodies somehow go back to the way they were before giving birth to other human beings. </p><p><strong>Virginia</strong></p><p>Because that’s a realistic goal. </p><p><strong>Shelly</strong></p><p>I mean, that had a huge impact on me. And not wanting my kids to have to go through what I went through in terms of being so mean and self-critical to myself. So there were things in this book that were really important to me, like talking about stretch marks, right? And how they're tiger stripes. Those were things that were really important for me. Because I have these stretch marks now and I see them as a sign of my strength that I carried two human bodies in my body. <strong>I think children are taught that there are things about their body they should be ashamed. When in fact, they're quite beautiful, and they should be celebrated.</strong></p><p>Even though this is a children's book, it's very much a book for everyone, not just children. It's a book of, like Nomi said, of gratitude. <strong>This phrase, “I love my body, because…” can be a gratitude practice, and a reminder, when you're feeling unsure, or insecure, or whatever.</strong> Just reminding yourself, I love my body because it helps me move through the world. It helped me start that practice, writing this book, creating that gratitude practice for myself.</p><p><strong>Virginia</strong></p><p>I'm just thinking too, as you're talking about these inspirations and the wonder that Sonya Renee Taylor talks about that comes so naturally to kids. Little kids—like three or four year olds before the world descends on them in this way—don't feel like they have to justify these things about their bodies, right? They don't feel like they have to give a reason for having stretch marks. It can just be that you're growing or this is your body. <strong>We, as adults, have learned this other language of needing to say, “Well, the stretch marks are because of pregnancies.” Some of my stretch marks are just fat, you know?</strong></p><p>And I love this idea of starting in this place of gratitude and meeting kids where hopefully at least some of the kids reading this book still are, in this place of “of course, I love my body, why wouldn't I love my body?”</p><p>That's so powerful to think about how at some point, however fleetingly, we all started there.</p><p><strong>Shelly</strong></p><p>You're exactly right. All of us have signs of our growth and our development and we're told that it has to look a certain way. <strong>Like, for some reason, having a mooch or a moustache at two or three is okay, but at 12 and 13, it's not. </strong>I went through my mother putting bleach on my skin and trying to turn my hair blonde. So unnatural. And I think it was her way of protecting me, but I think it has to be a choice. <strong>And it has to be something that a person wants to do, versus “This is what I have to do to make myself acceptable.” </strong></p><p></p><p><strong>Nomi</strong></p><p>With kids, these neural pathways are being highly developed and we want to be building up that muscle memory of feeling good about their bodies. When they're met with that resistance of the negative narrative, they build that internal muscle that much more where they're able to actually think about it for themselves, rather than just accepting what they've been taught.</p><p><strong>Virginia</strong></p><p>What I really love about the book is that you do expand this idea of body beyond just physical to talk about intellectual gifts. It takes the focus off the aesthetic completely, right?</p><p><strong>Nomi</strong></p><p><strong>Both of my parents are rabbis and I grew up with a sense that our external bodies were not the most important thing at all.</strong> Not that we were like schlumpy, but it definitely was not about pop culture and whatever the trends were growing up. So when I started doing fashion photography and I saw that the focus was so based on the external, I was like, “There's a disparity here.”</p><p>There's a disconnect between the value we place on our external looks—even though there's value to that and it's okay to want to feel good externally. I think we lose that conversation. <strong>Because we get so stuck in this fat skinny/binary convo versus like, actually, what does it mean to self care and take pride in this external, in our looks, versus this internal.</strong> That's how we're able to actually live our lives and be connected more to our internal souls and everything.</p><p><strong>Shelley</strong></p><p>Growing up as a woman, in any culture, but in this culture in particular, there's so much emphasis on having to be beautiful or considered beautiful or being attractive. It's certainly an aspect of South Asian culture, as well, that's pretty problematic. <strong>We want kids to be thinking about what our bodies are capable of —beyond whether or not someone thinks we're pretty or cute or handsome. And we're capable of so much, right?</strong> <strong>The way we can move through the world, the way we can read and learn. We talk in the book about building bridges and skyscrapers.</strong> <strong>The possibilities of what we're all able to do is so much more than our physical appearance.</strong> That's definitely important to me. I'm very mindful of what we say, especially to girls. “Oh, you're so pretty,” is the first thing that will come out of someone's mouth about a girl versus her intellect versus her capabilities.</p><p><strong>Virginia</strong></p><p>You also have kids using wheelchairs and you're speaking to mobility on a lot of different levels, which I appreciated.</p><p><strong>Nomi</strong></p><p>We have a child with a hearing aid, too! </p><p><strong>Virginia</strong></p><p>That's great. I'm curious to talk a little bit too about how you feel publishing is doing on this front. Book publishing in general is super white, super not evolved on a lot of these issues. As recently as like three or four years ago, when parents would ask me for book recommendations, I felt like I had nothing to give them. And now we have your beautiful book, we have <a href="https://bookshop.org/books/bodies-are-cool/9780593112625" target="_blank">Tyler Feder</a>, we have <a href="https://bookshop.org/books/beautifully-me/9781534485877" target="_blank">Nabela Noor</a>. In <a href="https://virginiasolesmith.substack.com/p/lets-talk-about-books" target="_blank">the picture book space</a>, I feel like we are starting to make some progress. I mean, not enough. But I now have a list of like eight books I can put on the website, as opposed to one that was self published by someone 20 years ago. What do you think is changing? </p><p><strong>Shelly</strong></p><p>Yeah, I definitely think there's a change. <strong>I think a lot of writers in the social justice space are looking to children's literature as a space to start having these conversations because that's when ideas and values are formed.</strong> I mean, <a href="https://www.theguardian.com/books/2020/nov/11/childrens-books-eight-times-as-likely-to-feature-animal-main-characters-than-bame-people" target="_blank">there have been studies </a>showing the percentage of books that feature children of color being so low compared to picture books about animals talking and things like that. </p><p><strong>Virginia</strong></p><p>Yes, we have more books about snails or something than about Black kids.</p><p><strong>Shelly</strong></p><p>And I think, more and more, authors of color are wanting to create narratives that are stories that children walking into a bookstore can relate and see themselves on the cover of a book and messages that are important for all children to learn. When I wrote Laxmi, I wanted something that was going to be empowering for hairy, brown girls all over the world. And I think more and more authors are wanting to do that, and publishers are seeing the value of that. I think we're recognizing as a culture that there's so much unlearning we all have to do from how we were socially conditioned to think about ourselves and about others and the value of starting really early, starting as young as you can with with reading these books. It does make a huge difference. <strong>I mean, I didn't believe it, but when Laxmi came out, people were saying, “Oh, my gosh, my kid discovered they had leg hair and is really excited.”</strong></p><p><strong>Virginia</strong></p><p>Aww, I love this.</p><p><strong>Shelly</strong></p><p>And same thing with <em>I Love My Body Because</em>. Erica’s illustrations are phenomenal and kids are seeing themselves in this book, like, “Oh, that looks like me.” Or being able to be inquisitive and asking questions, like maybe they haven't seen someone in a wheelchair before, but then they're seeing it in a picture book. That's an opportunity for caregivers or teachers to have have those conversations about the diversity of what bodies look like. I think more is needed, right?</p><p>There's this book <em><a href="https://bookshop.org/books/beautifully-me/9781534485877" target="_blank">Beautifully Me</a></em> which is about a Bengali South Asian girl.</p><p><strong>Virginia</strong></p><p>Yes, that’s Nabela Noor’s book!</p><p><strong>Shelly</strong></p><p>There has to be a point that we get to where you see a child, a fat child, and the book is not about her fatness or his fatness or their fatness and it's just about them going trick-or-treating or just about them playing. I think we have that discussion a lot as authors of color. T<strong>here doesn't always have to be a book about our our struggling or us being teased or us having to confront oppression, right? We can just be kids. So I think that's the future and that's the next step that we need to get to.</strong></p><p><strong>Virginia</strong></p><p>Completely agree. I do love <em>Beautifully Me</em>. But now I just want to follow that character doing something completely unrelated to how she looks.</p><p>Any other fun responses you're getting from parents or kids when they're seeing the book and seeing themselves?</p><p><strong>Nomi</strong></p><p>I have several clients who are teachers who brought the book to their classrooms and they've sent me these really adorable drawings of what the children love about their body. Shelly and I are actually in process of developing some curriculum and worksheets to help people who are reading the book to others to have the conversation. <strong>Because it's about reading the book, but it's really about the discussion that flows from reading it and continuing that conversation after you're done turning the final page.</strong></p><p><strong>Shelly</strong></p><p>We we went to a local library here in Georgia, in Lilburn. We read the book to the kids and to the families. And at the end, whenever we're reading the book, even at home, the last phrase is, “So what do you love about your body?” And we turn that question to the audience. And this boy, he must have been eight or nine years old, he said, <strong>“I love my body because I'm Black and I’m me.”</strong> And he was there with his younger siblings and it was just so, so powerful. So beautiful. And you know, his mom was there, smiling with pride. That's why we wrote the book.</p><h3><strong>Butter for your Burnt Toast</strong></h3><p><strong>Shelley</strong></p><p>I have a pretty robust mental health self care regimen which includes a therapist, a life coach, but I've added in incense. I light incense in the morning and it helps me relax and set the mood for the day. I've gotten into crystals, as well. And then I recently started going to this local healing arts center. It's called Decatur Healing Arts and there's a woman there who's trained in Reiki and in gong baths which is like sound baths and it has been amazing. It has changed my life.</p><p><strong>Virginia</strong></p><p>So wait is a sound bath… I've been confused about sound baths for a long time, so I'm glad you brought this up. Is there water involved? Or you're bathed in sound?</p><p><strong>Shelly</strong></p><p>You’re bathed in sound.</p><p><strong>Virginia</strong></p><p>Thank you for clarifying what was obviously a dumb question.</p><p><strong>Shelly</strong></p><p>No, not at all. I mean, I didn't know anything about it. But I was talking to my therapist and I was in like, a difficult space with my my day job, and I needed to find release. She's like, “You're Indian, have you tried ayurveda? Have you done any of these things?” I'm like, no, I haven't. And I've been taking SSRIs for forever. </p><p><strong>Virginia</strong></p><p>Also a useful tool.</p><p><strong>Shelly</strong></p><p>Yeah, <strong>SSRIs are great. I'm very pro but I needed more than that. And gong baths, incense, and crystals have been a great addition to my mental health regimen.</strong> So I wanted to share with folks.</p><p><strong>Nomi</strong></p><p>So my butter on toast situation is I found this journal called <a href="https://cyclesjournal.com/" target="_blank">the Cycles Journal</a>, which allows you to track your flow with the moon. I'm interested in continuing this internal work as a way of empowering women to view the things that maybe have made us feel less than, like getting your period is a negative and being like, actually, how can we harness our flow as a way of empowering ourselves to live our best lives, basically. So, this woman named Rachel Amber created it. And you can track where you are in your cycle with the moon and all the different ways to kind of check in with how you're feeling, what your body is doing. I'd highly recommend it.<a href="https://virginiasolesmith.substack.com/p/i-love-my-body-because?utm_source=publication-search#footnote-1-77626176" target="_blank">1</a></p><p><strong>Virginia</strong></p><p>I love anything that helps people understand our bodies, more especially stuff like menstruation, which has such a ridiculous taboo.</p><p>My recommendation this week is a gardening recommendation—I don't know if either of you are gardeners, but my podcast listeners have to indulge a lot of gardening talk. <strong>And where I am, in the Hudson Valley, it is now Dahlia season.</strong> Dahlias are native to Mexico. They are a spectacular, spectacular flower. We have to plant the tubers in the middle of May. And then you really wait all summer because they have to like grow up from just a root. They start to bloom at the end of July, but they really hit their stride in September and October. It is just something I really need in my fall because I don't have seasonal depression exactly, but I definitely have seasonal anxiety. <strong>I am not someone who likes like traditional cliched fall things like pumpkin spice and all that because it just means the end times are coming. That is not exciting for me.</strong></p><p>But realizing that I could grow dahlias and still have really spectacular flowers in my garden at this time of year helps me. Now I really look forward to September and October. Last year, they even bloomed into November. So, fingers crossed for a late frost this year.</p><p>Thank you both for being here. Again, the book is <em><a href="https://bookshop.org/books/i-love-my-body-because/9781534494954" target="_blank">I Love My Body Because</a></em><em>.</em> Tell listeners where else they can follow you both?</p><p><strong>Shelly</strong></p><p>You can follow me on Twitter at <a href="https://twitter.com/maanandshelly" target="_blank">@maanandshelly</a>. You can also follow my organization, Sur Legal Collaborative which is a nonprofit immigrant and worker rights organization at <a href="https://twitter.com/SurLegal_ATL" target="_blank">@SurLegal_ATL</a> and that's the same on Instagram. And then my Instagram is <a href="https://www.instagram.com/likhoshelly/" target="_blank">@LikhoShelly</a>. Likho means ‘to write’ in Hindi.</p><p><strong>Nomi</strong></p><p>The best way to see what's happening is my Instagram <a href="https://www.instagram.com/boudoirbynomi/" target="_blank">@boudoirbynomi</a>. It's a place with my photography, but I also talk a lot about mindfulness and getting more in touch with your body. Then also I have another Instagram handle, <a href="https://www.instagram.com/nomifoto/" target="_blank">@nomifoto</a>, and that's where I also post stuff about the book and just some other things going on in my life. So Instagram is the best way to see what's up.</p><p>---</p><ol><li><p>We just want to acknowledge that not everyone with a uterus has, or can have, or wants to have a regular monthly menstruation cycle. And that is totally fine and totally normal!</p></li></ol>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>&quot;My Daughter Now Asks Me: &apos;Why Are You Shaving Your Legs?&apos;&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>Today’s episode is a delightful conversation with Shelly Anand and Nomi Ellenson, co-authors of the wonderful new picture book I Love My Body Because. If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber. It&apos;s just $5 per month or $50 for the year. Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable us to offer an honorarium to expert guests, which is key to centering marginalized voices in this space.And don&apos;t forget to preorder Virginia&apos;s new book! Fat Talk: Parenting In the Age of Diet Culture comes out April 25, 2023 from Henry Holt. Preorder your signed copy now from Split Rock Books (they ship anywhere in the USA). You can also order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, Kobo or anywhere you like to buy books.Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSWant to come on Virginia&apos;s Office Hours? Please use this form.Shelley&apos;s first book Laxmi’s MoochErika Medina, illustrator of I Love My Body BecauseRoxane Gay&apos;s book HungerSonya Renee Taylor&apos;s book, The Body Is Not an ApologyTyler FederNabela Noor (Beautifully Me)More body positive picture books studies on representation of kids of color in children&apos;s booksNomi&apos;s Butter: The Cycles JournalCREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!Episode 65 TranscriptVirginiaWhy don&apos;t you each introduce yourselves?Shelly I&apos;m Shelly Anand and I am a picture book author. I&apos;m an attorney. I&apos;m an immigrant and worker rights attorney. I&apos;m a mother of two. And I&apos;m really excited to be on your show!NomiHi, I&apos;m Nomi. I&apos;m a photographer and I specialize in a genre called boudoir photography, which is about empowering women in their bodies, connecting with that inner goddess, and all of that good stuff. I have a photo studio in Brooklyn and I&apos;m also expanding. I live in Montego Bay, Jamaica and I&apos;m starting to do photo shoots here, as well.VirginiaWe are here to talk about your wonderful book I Love My Body Because. It is very beloved in my house already, I can tell you. So I want to hear the story, how do a boudoir photographer and an immigrants rights attorney decide to write a body positive kid&apos;s book?NomiIt seems so random, but it really was such a moment of flow. Shelly and my sister are best friends from Wellesley College and when Shelley&apos;s first book came out, we were hanging out at the beach. As a boudoir photographer, I&apos;m constantly talking to women about their bodies and how they feel about themselves, their sensuality. So much of what I say to them is what you would say to that inner child in all of us. And I said to Shelley, “What are your thoughts about doing a body awareness children&apos;s book?” and she was automatically like, “Let&apos;s do this.” It just all felt like it was in the stars and meant to be. That&apos;s the short version of how it all happened.VirginiaShelly, I would also love to hear how you came to do Laxmi’s Mooch. And how you see these books as connected?ShellyI didn&apos;t set out to become a picture book writer. I&apos;ve always loved stories and storytelling, and reading, but I think becoming a parent and being a brown mom in the Deep South, raising biracial children—my kids are half Indian, and my husband&apos;s a white white man from Wisconsin. We were looking for books that were important to us, that instilled values that were important to us. So children&apos;s literature became something that I got interested in as a mom. I was on maternity leave with my second when a friend of mine from from college who lives close by, who&apos;s also South Asian, also raising hairy Desi kids in the south, called me and said that her daughter had been teased in school for having a mustache. And she was only six years old.It just was a very poignant moment for me. I had given birth to my own daughter who inherited my hairiness and it just brought back a flood of memories of body hair removal and being teased myself as a young, brown, hairy child. And really thinking that I wanted it to be different for for my children and for all children, that that they not go through what what we went through and it really be a choice that you know, you don&apos;t feel this pressure to wax or bleach or thread a part of your body off because other children or other people are teasing you or because that&apos;s what Western society is pushing on you.And so that&apos;s where the idea for Laxmi’s Mooch came from, I wanted to create a story about a young girl discovering her body hair and hair removal not being the answer. I started reading a bunch of kidlit and joining writers groups and things like that and that&apos;s how Laxmi was born.So when Nomi was like, “I&apos;d love to work with you on a book about body positivity,” it felt like a natural next project for me, because they are very much connected. Laxmi’s Mooch is very specific about body hair positivity. But when Nomi and I were talking about this, there weren&apos;t a lot of picture books out there on body positivity and specifically fighting fatphobia and dispelling the word fat being something negative. Like Nomi said, it was a very different process than writing Laxmi’s Mooch. Laxmi had more of a narrative and this is more like an ode to your body and all the amazing things our bodies can do—not just physically but intellectually. That we can read and we can learn and we can take care of ourselves. It really just poured out of us and it was a very, very healing. Both books were a very healing experience for me.VirginiaOh, I bet, I bet. I work particularly in the anti-fat bias space. And the body hair conversation does not come up nearly enough. I was thinking the other day, my kids have—because I&apos;m their mom and we talk about this stuff all the time—they have really good fat positive vocabulary. But they&apos;ve seen me shave my legs or tweeze my chin hairs and been like, “What are you doing?” And I&apos;m like, Oh, I don&apos;t have the narrative I need for this piece. This is another part I need to work on.I&apos;m always just like, “It&apos;s a choice, you don&apos;t have to do it.” But I feel very panicked in the moment, realizing I haven&apos;t thought about it. So, I love that you are giving us language and giving us a story that we can use to have these conversations. And not just when you&apos;re being barged in on in the shower, when I don&apos;t do my best parenting.ShellyI mean those are the moments, when when our children come to us, in the shower or on the toilet.VirginiaIt’s like, Okay, let&apos;s do this. ShellyLet&apos;s have this conversation. Yeah, absolutely. Uma, my daughter, now asks me, “Why are you shaving your legs?” Because of this narrative that was created when she was born around being being proud of your body hair. She is kind of like, “What are you doing? Why are you removing your body hair? You don&apos;t have to do that.” I&apos;m like, Okay, Uma. Thank you.VirginiaIt’s so cool to see that happening.It sounds like this was like a real mind meld of a process. How did you each think about what bodies you wanted to represent in the new book?  Nomi What we were thinking about with different bodies is anchoring in the gratitude for what our body enables us to do. And anchoring in that respect, and that love, and that feeling of celebration, because it is such a gift. Often, everything in the outside world can make us feel negative towards various aspects of ourselves. Creating vocabulary around what&apos;s positive and what feels good, enables a new kind of conversation to take place.We would receive sketches from Erika Medina, our illustrator—she really did an amazing job—and we would be like, “We would love to see this representation and that representation,” and just making sure that it was visually aligned with what we felt in our hearts. While we were writing it, we were definitely thinking about the visuals of the words. For us, it was very intertwined. We wanted the words to be meaningful, but also for the book to evoke a certain kind of imagery.ShellyTwo books, in particular really inspired me. They&apos;re not children&apos;s books, but they both address children and perception of bodies. The the first book was Roxane Gay&apos;s book Hunger. Something that stood out to me was her talking about children looking at her and pointing at her and being like, “Oh my God, that woman is so fat” and being horrified. Thinking of myself as a parent, but not wanting my children to ever do that to another human being.[Virginia’s note: This piece is a good read for strategizing on that kind of comment.]And then Sonya Renee Taylor&apos;s book, The Body Is Not an Apology. She talks about children having this sense of joy and wonder and curiosity about their bodies that goes away, and is eroded by messages from the culture about having to look a certain way, having to be skinny and light skinned and blue eyes, and blonde hair, all of that. And I, unfortunately, like so many people, grew up in a fatphobic household and a fatphobic culture. It&apos;s actually something I&apos;m starting to think about that&apos;s specific to South Asian culture. We have a word for fat, “moti,” and it&apos;s pejorative. And it was a word that I feared. It was so negative for me. I think having my children and the pressure that postpartum people feel to have their bodies somehow go back to the way they were before giving birth to other human beings. VirginiaBecause that’s a realistic goal. ShellyI mean, that had a huge impact on me. And not wanting my kids to have to go through what I went through in terms of being so mean and self-critical to myself. So there were things in this book that were really important to me, like talking about stretch marks, right? And how they&apos;re tiger stripes. Those were things that were really important for me. Because I have these stretch marks now and I see them as a sign of my strength that I carried two human bodies in my body. I think children are taught that there are things about their body they should be ashamed. When in fact, they&apos;re quite beautiful, and they should be celebrated.Even though this is a children&apos;s book, it&apos;s very much a book for everyone, not just children. It&apos;s a book of, like Nomi said, of gratitude. This phrase, “I love my body, because…” can be a gratitude practice, and a reminder, when you&apos;re feeling unsure, or insecure, or whatever. Just reminding yourself, I love my body because it helps me move through the world. It helped me start that practice, writing this book, creating that gratitude practice for myself.VirginiaI&apos;m just thinking too, as you&apos;re talking about these inspirations and the wonder that Sonya Renee Taylor talks about that comes so naturally to kids. Little kids—like three or four year olds before the world descends on them in this way—don&apos;t feel like they have to justify these things about their bodies, right? They don&apos;t feel like they have to give a reason for having stretch marks. It can just be that you&apos;re growing or this is your body. We, as adults, have learned this other language of needing to say, “Well, the stretch marks are because of pregnancies.” Some of my stretch marks are just fat, you know?And I love this idea of starting in this place of gratitude and meeting kids where hopefully at least some of the kids reading this book still are, in this place of “of course, I love my body, why wouldn&apos;t I love my body?”That&apos;s so powerful to think about how at some point, however fleetingly, we all started there.ShellyYou&apos;re exactly right. All of us have signs of our growth and our development and we&apos;re told that it has to look a certain way. Like, for some reason, having a mooch or a moustache at two or three is okay, but at 12 and 13, it&apos;s not. I went through my mother putting bleach on my skin and trying to turn my hair blonde. So unnatural. And I think it was her way of protecting me, but I think it has to be a choice. And it has to be something that a person wants to do, versus “This is what I have to do to make myself acceptable.” NomiWith kids, these neural pathways are being highly developed and we want to be building up that muscle memory of feeling good about their bodies. When they&apos;re met with that resistance of the negative narrative, they build that internal muscle that much more where they&apos;re able to actually think about it for themselves, rather than just accepting what they&apos;ve been taught.VirginiaWhat I really love about the book is that you do expand this idea of body beyond just physical to talk about intellectual gifts. It takes the focus off the aesthetic completely, right?NomiBoth of my parents are rabbis and I grew up with a sense that our external bodies were not the most important thing at all. Not that we were like schlumpy, but it definitely was not about pop culture and whatever the trends were growing up. So when I started doing fashion photography and I saw that the focus was so based on the external, I was like, “There&apos;s a disparity here.”There&apos;s a disconnect between the value we place on our external looks—even though there&apos;s value to that and it&apos;s okay to want to feel good externally. I think we lose that conversation. Because we get so stuck in this fat skinny/binary convo versus like, actually, what does it mean to self care and take pride in this external, in our looks, versus this internal. That&apos;s how we&apos;re able to actually live our lives and be connected more to our internal souls and everything.ShelleyGrowing up as a woman, in any culture, but in this culture in particular, there&apos;s so much emphasis on having to be beautiful or considered beautiful or being attractive. It&apos;s certainly an aspect of South Asian culture, as well, that&apos;s pretty problematic. We want kids to be thinking about what our bodies are capable of —beyond whether or not someone thinks we&apos;re pretty or cute or handsome. And we&apos;re capable of so much, right? The way we can move through the world, the way we can read and learn. We talk in the book about building bridges and skyscrapers. The possibilities of what we&apos;re all able to do is so much more than our physical appearance. That&apos;s definitely important to me. I&apos;m very mindful of what we say, especially to girls. “Oh, you&apos;re so pretty,” is the first thing that will come out of someone&apos;s mouth about a girl versus her intellect versus her capabilities.VirginiaYou also have kids using wheelchairs and you&apos;re speaking to mobility on a lot of different levels, which I appreciated.NomiWe have a child with a hearing aid, too! VirginiaThat&apos;s great. I&apos;m curious to talk a little bit too about how you feel publishing is doing on this front. Book publishing in general is super white, super not evolved on a lot of these issues. As recently as like three or four years ago, when parents would ask me for book recommendations, I felt like I had nothing to give them. And now we have your beautiful book, we have Tyler Feder, we have Nabela Noor. In the picture book space, I feel like we are starting to make some progress. I mean, not enough. But I now have a list of like eight books I can put on the website, as opposed to one that was self published by someone 20 years ago. What do you think is changing? ShellyYeah, I definitely think there&apos;s a change. I think a lot of writers in the social justice space are looking to children&apos;s literature as a space to start having these conversations because that&apos;s when ideas and values are formed. I mean, there have been studies showing the percentage of books that feature children of color being so low compared to picture books about animals talking and things like that. VirginiaYes, we have more books about snails or something than about Black kids.ShellyAnd I think, more and more, authors of color are wanting to create narratives that are stories that children walking into a bookstore can relate and see themselves on the cover of a book and messages that are important for all children to learn. When I wrote Laxmi, I wanted something that was going to be empowering for hairy, brown girls all over the world. And I think more and more authors are wanting to do that, and publishers are seeing the value of that. I think we&apos;re recognizing as a culture that there&apos;s so much unlearning we all have to do from how we were socially conditioned to think about ourselves and about others and the value of starting really early, starting as young as you can with with reading these books. It does make a huge difference. I mean, I didn&apos;t believe it, but when Laxmi came out, people were saying, “Oh, my gosh, my kid discovered they had leg hair and is really excited.”VirginiaAww, I love this.ShellyAnd same thing with I Love My Body Because. Erica’s illustrations are phenomenal and kids are seeing themselves in this book, like, “Oh, that looks like me.” Or being able to be inquisitive and asking questions, like maybe they haven&apos;t seen someone in a wheelchair before, but then they&apos;re seeing it in a picture book. That&apos;s an opportunity for caregivers or teachers to have have those conversations about the diversity of what bodies look like. I think more is needed, right?There&apos;s this book Beautifully Me which is about a Bengali South Asian girl.VirginiaYes, that’s Nabela Noor’s book!ShellyThere has to be a point that we get to where you see a child, a fat child, and the book is not about her fatness or his fatness or their fatness and it&apos;s just about them going trick-or-treating or just about them playing. I think we have that discussion a lot as authors of color. There doesn&apos;t always have to be a book about our our struggling or us being teased or us having to confront oppression, right? We can just be kids. So I think that&apos;s the future and that&apos;s the next step that we need to get to.VirginiaCompletely agree. I do love Beautifully Me. But now I just want to follow that character doing something completely unrelated to how she looks.Any other fun responses you&apos;re getting from parents or kids when they&apos;re seeing the book and seeing themselves?NomiI have several clients who are teachers who brought the book to their classrooms and they&apos;ve sent me these really adorable drawings of what the children love about their body. Shelly and I are actually in process of developing some curriculum and worksheets to help people who are reading the book to others to have the conversation. Because it&apos;s about reading the book, but it&apos;s really about the discussion that flows from reading it and continuing that conversation after you&apos;re done turning the final page.ShellyWe we went to a local library here in Georgia, in Lilburn. We read the book to the kids and to the families. And at the end, whenever we&apos;re reading the book, even at home, the last phrase is, “So what do you love about your body?” And we turn that question to the audience. And this boy, he must have been eight or nine years old, he said, “I love my body because I&apos;m Black and I’m me.” And he was there with his younger siblings and it was just so, so powerful. So beautiful. And you know, his mom was there, smiling with pride. That&apos;s why we wrote the book.Butter for your Burnt ToastShelleyI have a pretty robust mental health self care regimen which includes a therapist, a life coach, but I&apos;ve added in incense. I light incense in the morning and it helps me relax and set the mood for the day. I&apos;ve gotten into crystals, as well. And then I recently started going to this local healing arts center. It&apos;s called Decatur Healing Arts and there&apos;s a woman there who&apos;s trained in Reiki and in gong baths which is like sound baths and it has been amazing. It has changed my life.VirginiaSo wait is a sound bath… I&apos;ve been confused about sound baths for a long time, so I&apos;m glad you brought this up. Is there water involved? Or you&apos;re bathed in sound?ShellyYou’re bathed in sound.VirginiaThank you for clarifying what was obviously a dumb question.ShellyNo, not at all. I mean, I didn&apos;t know anything about it. But I was talking to my therapist and I was in like, a difficult space with my my day job, and I needed to find release. She&apos;s like, “You&apos;re Indian, have you tried ayurveda? Have you done any of these things?” I&apos;m like, no, I haven&apos;t. And I&apos;ve been taking SSRIs for forever. VirginiaAlso a useful tool.ShellyYeah, SSRIs are great. I&apos;m very pro but I needed more than that. And gong baths, incense, and crystals have been a great addition to my mental health regimen. So I wanted to share with folks.NomiSo my butter on toast situation is I found this journal called the Cycles Journal, which allows you to track your flow with the moon. I&apos;m interested in continuing this internal work as a way of empowering women to view the things that maybe have made us feel less than, like getting your period is a negative and being like, actually, how can we harness our flow as a way of empowering ourselves to live our best lives, basically. So, this woman named Rachel Amber created it. And you can track where you are in your cycle with the moon and all the different ways to kind of check in with how you&apos;re feeling, what your body is doing. I&apos;d highly recommend it.1VirginiaI love anything that helps people understand our bodies, more especially stuff like menstruation, which has such a ridiculous taboo.My recommendation this week is a gardening recommendation—I don&apos;t know if either of you are gardeners, but my podcast listeners have to indulge a lot of gardening talk. And where I am, in the Hudson Valley, it is now Dahlia season. Dahlias are native to Mexico. They are a spectacular, spectacular flower. We have to plant the tubers in the middle of May. And then you really wait all summer because they have to like grow up from just a root. They start to bloom at the end of July, but they really hit their stride in September and October. It is just something I really need in my fall because I don&apos;t have seasonal depression exactly, but I definitely have seasonal anxiety. I am not someone who likes like traditional cliched fall things like pumpkin spice and all that because it just means the end times are coming. That is not exciting for me.But realizing that I could grow dahlias and still have really spectacular flowers in my garden at this time of year helps me. Now I really look forward to September and October. Last year, they even bloomed into November. So, fingers crossed for a late frost this year.Thank you both for being here. Again, the book is I Love My Body Because. Tell listeners where else they can follow you both?ShellyYou can follow me on Twitter at @maanandshelly. You can also follow my organization, Sur Legal Collaborative which is a nonprofit immigrant and worker rights organization at @SurLegal_ATL and that&apos;s the same on Instagram. And then my Instagram is @LikhoShelly. Likho means ‘to write’ in Hindi.NomiThe best way to see what&apos;s happening is my Instagram @boudoirbynomi. It&apos;s a place with my photography, but I also talk a lot about mindfulness and getting more in touch with your body. Then also I have another Instagram handle, @nomifoto, and that&apos;s where I also post stuff about the book and just some other things going on in my life. So Instagram is the best way to see what&apos;s up.---We just want to acknowledge that not everyone with a uterus has, or can have, or wants to have a regular monthly menstruation cycle. And that is totally fine and totally normal!</itunes:summary>
      <itunes:subtitle>Today’s episode is a delightful conversation with Shelly Anand and Nomi Ellenson, co-authors of the wonderful new picture book I Love My Body Because. If you want more conversations like this one, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber. It&apos;s just $5 per month or $50 for the year. Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable us to offer an honorarium to expert guests, which is key to centering marginalized voices in this space.And don&apos;t forget to preorder Virginia&apos;s new book! Fat Talk: Parenting In the Age of Diet Culture comes out April 25, 2023 from Henry Holt. Preorder your signed copy now from Split Rock Books (they ship anywhere in the USA). You can also order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, Kobo or anywhere you like to buy books.Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSWant to come on Virginia&apos;s Office Hours? Please use this form.Shelley&apos;s first book Laxmi’s MoochErika Medina, illustrator of I Love My Body BecauseRoxane Gay&apos;s book HungerSonya Renee Taylor&apos;s book, The Body Is Not an ApologyTyler FederNabela Noor (Beautifully Me)More body positive picture books studies on representation of kids of color in children&apos;s booksNomi&apos;s Butter: The Cycles JournalCREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!Episode 65 TranscriptVirginiaWhy don&apos;t you each introduce yourselves?Shelly I&apos;m Shelly Anand and I am a picture book author. I&apos;m an attorney. I&apos;m an immigrant and worker rights attorney. I&apos;m a mother of two. And I&apos;m really excited to be on your show!NomiHi, I&apos;m Nomi. I&apos;m a photographer and I specialize in a genre called boudoir photography, which is about empowering women in their bodies, connecting with that inner goddess, and all of that good stuff. I have a photo studio in Brooklyn and I&apos;m also expanding. I live in Montego Bay, Jamaica and I&apos;m starting to do photo shoots here, as well.VirginiaWe are here to talk about your wonderful book I Love My Body Because. It is very beloved in my house already, I can tell you. So I want to hear the story, how do a boudoir photographer and an immigrants rights attorney decide to write a body positive kid&apos;s book?NomiIt seems so random, but it really was such a moment of flow. Shelly and my sister are best friends from Wellesley College and when Shelley&apos;s first book came out, we were hanging out at the beach. As a boudoir photographer, I&apos;m constantly talking to women about their bodies and how they feel about themselves, their sensuality. So much of what I say to them is what you would say to that inner child in all of us. And I said to Shelley, “What are your thoughts about doing a body awareness children&apos;s book?” and she was automatically like, “Let&apos;s do this.” It just all felt like it was in the stars and meant to be. That&apos;s the short version of how it all happened.VirginiaShelly, I would also love to hear how you came to do Laxmi’s Mooch. And how you see these books as connected?ShellyI didn&apos;t set out to become a picture book writer. I&apos;ve always loved stories and storytelling, and reading, but I think becoming a parent and being a brown mom in the Deep South, raising biracial children—my kids are half Indian, and my husband&apos;s a white white man from Wisconsin. We were looking for books that were important to us, that instilled values that were important to us. So children&apos;s literature became something that I got interested in as a mom. I was on maternity leave with my second when a friend of mine from from college who lives close by, who&apos;s also South Asian, also raising hairy Desi kids in the south, called me and said that her daughter had been teased in school for having a mustache. And she was only six years old.It just was a very poignant moment for me. I had given birth to my own daughter who inherited my hairiness and it just brought back a flood of memories of body hair removal and being teased myself as a young, brown, hairy child. And really thinking that I wanted it to be different for for my children and for all children, that that they not go through what what we went through and it really be a choice that you know, you don&apos;t feel this pressure to wax or bleach or thread a part of your body off because other children or other people are teasing you or because that&apos;s what Western society is pushing on you.And so that&apos;s where the idea for Laxmi’s Mooch came from, I wanted to create a story about a young girl discovering her body hair and hair removal not being the answer. I started reading a bunch of kidlit and joining writers groups and things like that and that&apos;s how Laxmi was born.So when Nomi was like, “I&apos;d love to work with you on a book about body positivity,” it felt like a natural next project for me, because they are very much connected. Laxmi’s Mooch is very specific about body hair positivity. But when Nomi and I were talking about this, there weren&apos;t a lot of picture books out there on body positivity and specifically fighting fatphobia and dispelling the word fat being something negative. Like Nomi said, it was a very different process than writing Laxmi’s Mooch. Laxmi had more of a narrative and this is more like an ode to your body and all the amazing things our bodies can do—not just physically but intellectually. That we can read and we can learn and we can take care of ourselves. It really just poured out of us and it was a very, very healing. Both books were a very healing experience for me.VirginiaOh, I bet, I bet. I work particularly in the anti-fat bias space. And the body hair conversation does not come up nearly enough. I was thinking the other day, my kids have—because I&apos;m their mom and we talk about this stuff all the time—they have really good fat positive vocabulary. But they&apos;ve seen me shave my legs or tweeze my chin hairs and been like, “What are you doing?” And I&apos;m like, Oh, I don&apos;t have the narrative I need for this piece. This is another part I need to work on.I&apos;m always just like, “It&apos;s a choice, you don&apos;t have to do it.” But I feel very panicked in the moment, realizing I haven&apos;t thought about it. So, I love that you are giving us language and giving us a story that we can use to have these conversations. And not just when you&apos;re being barged in on in the shower, when I don&apos;t do my best parenting.ShellyI mean those are the moments, when when our children come to us, in the shower or on the toilet.VirginiaIt’s like, Okay, let&apos;s do this. ShellyLet&apos;s have this conversation. Yeah, absolutely. Uma, my daughter, now asks me, “Why are you shaving your legs?” Because of this narrative that was created when she was born around being being proud of your body hair. She is kind of like, “What are you doing? Why are you removing your body hair? You don&apos;t have to do that.” I&apos;m like, Okay, Uma. Thank you.VirginiaIt’s so cool to see that happening.It sounds like this was like a real mind meld of a process. How did you each think about what bodies you wanted to represent in the new book?  Nomi What we were thinking about with different bodies is anchoring in the gratitude for what our body enables us to do. And anchoring in that respect, and that love, and that feeling of celebration, because it is such a gift. Often, everything in the outside world can make us feel negative towards various aspects of ourselves. Creating vocabulary around what&apos;s positive and what feels good, enables a new kind of conversation to take place.We would receive sketches from Erika Medina, our illustrator—she really did an amazing job—and we would be like, “We would love to see this representation and that representation,” and just making sure that it was visually aligned with what we felt in our hearts. While we were writing it, we were definitely thinking about the visuals of the words. For us, it was very intertwined. We wanted the words to be meaningful, but also for the book to evoke a certain kind of imagery.ShellyTwo books, in particular really inspired me. They&apos;re not children&apos;s books, but they both address children and perception of bodies. The the first book was Roxane Gay&apos;s book Hunger. Something that stood out to me was her talking about children looking at her and pointing at her and being like, “Oh my God, that woman is so fat” and being horrified. Thinking of myself as a parent, but not wanting my children to ever do that to another human being.[Virginia’s note: This piece is a good read for strategizing on that kind of comment.]And then Sonya Renee Taylor&apos;s book, The Body Is Not an Apology. She talks about children having this sense of joy and wonder and curiosity about their bodies that goes away, and is eroded by messages from the culture about having to look a certain way, having to be skinny and light skinned and blue eyes, and blonde hair, all of that. And I, unfortunately, like so many people, grew up in a fatphobic household and a fatphobic culture. It&apos;s actually something I&apos;m starting to think about that&apos;s specific to South Asian culture. We have a word for fat, “moti,” and it&apos;s pejorative. And it was a word that I feared. It was so negative for me. I think having my children and the pressure that postpartum people feel to have their bodies somehow go back to the way they were before giving birth to other human beings. VirginiaBecause that’s a realistic goal. ShellyI mean, that had a huge impact on me. And not wanting my kids to have to go through what I went through in terms of being so mean and self-critical to myself. So there were things in this book that were really important to me, like talking about stretch marks, right? And how they&apos;re tiger stripes. Those were things that were really important for me. Because I have these stretch marks now and I see them as a sign of my strength that I carried two human bodies in my body. I think children are taught that there are things about their body they should be ashamed. When in fact, they&apos;re quite beautiful, and they should be celebrated.Even though this is a children&apos;s book, it&apos;s very much a book for everyone, not just children. It&apos;s a book of, like Nomi said, of gratitude. This phrase, “I love my body, because…” can be a gratitude practice, and a reminder, when you&apos;re feeling unsure, or insecure, or whatever. Just reminding yourself, I love my body because it helps me move through the world. It helped me start that practice, writing this book, creating that gratitude practice for myself.VirginiaI&apos;m just thinking too, as you&apos;re talking about these inspirations and the wonder that Sonya Renee Taylor talks about that comes so naturally to kids. Little kids—like three or four year olds before the world descends on them in this way—don&apos;t feel like they have to justify these things about their bodies, right? They don&apos;t feel like they have to give a reason for having stretch marks. It can just be that you&apos;re growing or this is your body. We, as adults, have learned this other language of needing to say, “Well, the stretch marks are because of pregnancies.” Some of my stretch marks are just fat, you know?And I love this idea of starting in this place of gratitude and meeting kids where hopefully at least some of the kids reading this book still are, in this place of “of course, I love my body, why wouldn&apos;t I love my body?”That&apos;s so powerful to think about how at some point, however fleetingly, we all started there.ShellyYou&apos;re exactly right. All of us have signs of our growth and our development and we&apos;re told that it has to look a certain way. Like, for some reason, having a mooch or a moustache at two or three is okay, but at 12 and 13, it&apos;s not. I went through my mother putting bleach on my skin and trying to turn my hair blonde. So unnatural. And I think it was her way of protecting me, but I think it has to be a choice. And it has to be something that a person wants to do, versus “This is what I have to do to make myself acceptable.” NomiWith kids, these neural pathways are being highly developed and we want to be building up that muscle memory of feeling good about their bodies. When they&apos;re met with that resistance of the negative narrative, they build that internal muscle that much more where they&apos;re able to actually think about it for themselves, rather than just accepting what they&apos;ve been taught.VirginiaWhat I really love about the book is that you do expand this idea of body beyond just physical to talk about intellectual gifts. It takes the focus off the aesthetic completely, right?NomiBoth of my parents are rabbis and I grew up with a sense that our external bodies were not the most important thing at all. Not that we were like schlumpy, but it definitely was not about pop culture and whatever the trends were growing up. So when I started doing fashion photography and I saw that the focus was so based on the external, I was like, “There&apos;s a disparity here.”There&apos;s a disconnect between the value we place on our external looks—even though there&apos;s value to that and it&apos;s okay to want to feel good externally. I think we lose that conversation. Because we get so stuck in this fat skinny/binary convo versus like, actually, what does it mean to self care and take pride in this external, in our looks, versus this internal. That&apos;s how we&apos;re able to actually live our lives and be connected more to our internal souls and everything.ShelleyGrowing up as a woman, in any culture, but in this culture in particular, there&apos;s so much emphasis on having to be beautiful or considered beautiful or being attractive. It&apos;s certainly an aspect of South Asian culture, as well, that&apos;s pretty problematic. We want kids to be thinking about what our bodies are capable of —beyond whether or not someone thinks we&apos;re pretty or cute or handsome. And we&apos;re capable of so much, right? The way we can move through the world, the way we can read and learn. We talk in the book about building bridges and skyscrapers. The possibilities of what we&apos;re all able to do is so much more than our physical appearance. That&apos;s definitely important to me. I&apos;m very mindful of what we say, especially to girls. “Oh, you&apos;re so pretty,” is the first thing that will come out of someone&apos;s mouth about a girl versus her intellect versus her capabilities.VirginiaYou also have kids using wheelchairs and you&apos;re speaking to mobility on a lot of different levels, which I appreciated.NomiWe have a child with a hearing aid, too! VirginiaThat&apos;s great. I&apos;m curious to talk a little bit too about how you feel publishing is doing on this front. Book publishing in general is super white, super not evolved on a lot of these issues. As recently as like three or four years ago, when parents would ask me for book recommendations, I felt like I had nothing to give them. And now we have your beautiful book, we have Tyler Feder, we have Nabela Noor. In the picture book space, I feel like we are starting to make some progress. I mean, not enough. But I now have a list of like eight books I can put on the website, as opposed to one that was self published by someone 20 years ago. What do you think is changing? ShellyYeah, I definitely think there&apos;s a change. I think a lot of writers in the social justice space are looking to children&apos;s literature as a space to start having these conversations because that&apos;s when ideas and values are formed. I mean, there have been studies showing the percentage of books that feature children of color being so low compared to picture books about animals talking and things like that. VirginiaYes, we have more books about snails or something than about Black kids.ShellyAnd I think, more and more, authors of color are wanting to create narratives that are stories that children walking into a bookstore can relate and see themselves on the cover of a book and messages that are important for all children to learn. When I wrote Laxmi, I wanted something that was going to be empowering for hairy, brown girls all over the world. And I think more and more authors are wanting to do that, and publishers are seeing the value of that. I think we&apos;re recognizing as a culture that there&apos;s so much unlearning we all have to do from how we were socially conditioned to think about ourselves and about others and the value of starting really early, starting as young as you can with with reading these books. It does make a huge difference. I mean, I didn&apos;t believe it, but when Laxmi came out, people were saying, “Oh, my gosh, my kid discovered they had leg hair and is really excited.”VirginiaAww, I love this.ShellyAnd same thing with I Love My Body Because. Erica’s illustrations are phenomenal and kids are seeing themselves in this book, like, “Oh, that looks like me.” Or being able to be inquisitive and asking questions, like maybe they haven&apos;t seen someone in a wheelchair before, but then they&apos;re seeing it in a picture book. That&apos;s an opportunity for caregivers or teachers to have have those conversations about the diversity of what bodies look like. I think more is needed, right?There&apos;s this book Beautifully Me which is about a Bengali South Asian girl.VirginiaYes, that’s Nabela Noor’s book!ShellyThere has to be a point that we get to where you see a child, a fat child, and the book is not about her fatness or his fatness or their fatness and it&apos;s just about them going trick-or-treating or just about them playing. I think we have that discussion a lot as authors of color. There doesn&apos;t always have to be a book about our our struggling or us being teased or us having to confront oppression, right? We can just be kids. So I think that&apos;s the future and that&apos;s the next step that we need to get to.VirginiaCompletely agree. I do love Beautifully Me. But now I just want to follow that character doing something completely unrelated to how she looks.Any other fun responses you&apos;re getting from parents or kids when they&apos;re seeing the book and seeing themselves?NomiI have several clients who are teachers who brought the book to their classrooms and they&apos;ve sent me these really adorable drawings of what the children love about their body. Shelly and I are actually in process of developing some curriculum and worksheets to help people who are reading the book to others to have the conversation. Because it&apos;s about reading the book, but it&apos;s really about the discussion that flows from reading it and continuing that conversation after you&apos;re done turning the final page.ShellyWe we went to a local library here in Georgia, in Lilburn. We read the book to the kids and to the families. And at the end, whenever we&apos;re reading the book, even at home, the last phrase is, “So what do you love about your body?” And we turn that question to the audience. And this boy, he must have been eight or nine years old, he said, “I love my body because I&apos;m Black and I’m me.” And he was there with his younger siblings and it was just so, so powerful. So beautiful. And you know, his mom was there, smiling with pride. That&apos;s why we wrote the book.Butter for your Burnt ToastShelleyI have a pretty robust mental health self care regimen which includes a therapist, a life coach, but I&apos;ve added in incense. I light incense in the morning and it helps me relax and set the mood for the day. I&apos;ve gotten into crystals, as well. And then I recently started going to this local healing arts center. It&apos;s called Decatur Healing Arts and there&apos;s a woman there who&apos;s trained in Reiki and in gong baths which is like sound baths and it has been amazing. It has changed my life.VirginiaSo wait is a sound bath… I&apos;ve been confused about sound baths for a long time, so I&apos;m glad you brought this up. Is there water involved? Or you&apos;re bathed in sound?ShellyYou’re bathed in sound.VirginiaThank you for clarifying what was obviously a dumb question.ShellyNo, not at all. I mean, I didn&apos;t know anything about it. But I was talking to my therapist and I was in like, a difficult space with my my day job, and I needed to find release. She&apos;s like, “You&apos;re Indian, have you tried ayurveda? Have you done any of these things?” I&apos;m like, no, I haven&apos;t. And I&apos;ve been taking SSRIs for forever. VirginiaAlso a useful tool.ShellyYeah, SSRIs are great. I&apos;m very pro but I needed more than that. And gong baths, incense, and crystals have been a great addition to my mental health regimen. So I wanted to share with folks.NomiSo my butter on toast situation is I found this journal called the Cycles Journal, which allows you to track your flow with the moon. I&apos;m interested in continuing this internal work as a way of empowering women to view the things that maybe have made us feel less than, like getting your period is a negative and being like, actually, how can we harness our flow as a way of empowering ourselves to live our best lives, basically. So, this woman named Rachel Amber created it. And you can track where you are in your cycle with the moon and all the different ways to kind of check in with how you&apos;re feeling, what your body is doing. I&apos;d highly recommend it.1VirginiaI love anything that helps people understand our bodies, more especially stuff like menstruation, which has such a ridiculous taboo.My recommendation this week is a gardening recommendation—I don&apos;t know if either of you are gardeners, but my podcast listeners have to indulge a lot of gardening talk. And where I am, in the Hudson Valley, it is now Dahlia season. Dahlias are native to Mexico. They are a spectacular, spectacular flower. We have to plant the tubers in the middle of May. And then you really wait all summer because they have to like grow up from just a root. They start to bloom at the end of July, but they really hit their stride in September and October. It is just something I really need in my fall because I don&apos;t have seasonal depression exactly, but I definitely have seasonal anxiety. I am not someone who likes like traditional cliched fall things like pumpkin spice and all that because it just means the end times are coming. That is not exciting for me.But realizing that I could grow dahlias and still have really spectacular flowers in my garden at this time of year helps me. Now I really look forward to September and October. Last year, they even bloomed into November. So, fingers crossed for a late frost this year.Thank you both for being here. Again, the book is I Love My Body Because. Tell listeners where else they can follow you both?ShellyYou can follow me on Twitter at @maanandshelly. You can also follow my organization, Sur Legal Collaborative which is a nonprofit immigrant and worker rights organization at @SurLegal_ATL and that&apos;s the same on Instagram. And then my Instagram is @LikhoShelly. Likho means ‘to write’ in Hindi.NomiThe best way to see what&apos;s happening is my Instagram @boudoirbynomi. It&apos;s a place with my photography, but I also talk a lot about mindfulness and getting more in touch with your body. Then also I have another Instagram handle, @nomifoto, and that&apos;s where I also post stuff about the book and just some other things going on in my life. So Instagram is the best way to see what&apos;s up.---We just want to acknowledge that not everyone with a uterus has, or can have, or wants to have a regular monthly menstruation cycle. And that is totally fine and totally normal!</itunes:subtitle>
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      <title>&quot;I Sometimes Wonder What I Would Be Capable of if My Legs Didn’t Hurt.&quot;</title>
      <description><![CDATA[<p><strong>Today’s episode, a conversation with blogger and fat liberation activist Linda Gerhardt, is the kind of story I can only tell on Burnt Toast.</strong> Because lipedema—despite impacting some <a href="https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5055019/#:~:text=Lipedema%2C%20or%20adiposis%20dolorosa%2C%20is,11%25%20of%20adult%20women%20worldwide." target="_blank">11 percent of women </a>worldwide—isn’t a Sexy News Story. It doesn’t have the kind of hook mainstream media outlets want. Lipedema patients aren’t the kind of victims (i.e. thin white ladies) that America loves to rally around. But there are millions of them living quietly, in pain, unable to access healthcare or even clear answers because, as Linda puts it, “lipedema lives in this cursed intersection of medical fatphobia and medical misogyny.”</p><p><strong>If you want more conversations like this one—about the true costs of anti-fat bias, told in ways that center fat folks—please </strong> rate and review us in your podcast player! <strong>And become a </strong><u><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber</a></strong></u><strong>.</strong> It's just $5 per month or $50 for the year. Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable us to offer an honorarium to expert guests, which is key to centering marginalized voices in this space.</p><p>And don't forget to <a href="https://bit.ly/m/virginiasolesmith" target="_blank">preorder Virginia's new book</a>! <a href="https://virginiasolesmith.substack.com/p/fat-talk-cover-reveal" target="_blank">Fat Talk: Parenting In the Age of Diet Culture</a> comes out April 25, 2023 from Henry Holt. <strong>Preorder your signed copy now from Split Rock Books (they ship anywhere in the USA).</strong> You can also order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere you like to buy books.</p><p><em>CW: This episode does contain some discussion of medical fatphobia and medical trauma, as well as prescription weight loss and weight loss surgery. If any of that wouldn't be good for you to listen to, please take care of yourself and give this one a miss.</em></p><p><em>Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><strong>Want to come on Virginia's Office Hours? </strong><a href="https://docs.google.com/forms/d/e/1FAIpQLSe59Fkd12JzyCz6coZqB0iEln10Yw-6Bhir5rokrKQrmpUYnw/viewform?usp=sf_link" target="_blank">Please use this form</a>.</p><p>Linda blogs at <a href="https://fluffykittenparty.com/" target="_blank">Fluffy Kitten Party</a></p><p>Linda's (awesome!) Instagram is <a href="https://www.instagram.com/littlewingedpotatoes/?hl=en" target="_blank">@littlewingedpotatoes</a></p><p><a href="https://journals.sagepub.com/doi/full/10.1177/02683555211015887" target="_blank">The Standard of Care for Lipedema in the United States</a> by Dr. Karen Herbst</p><p><a href="https://virginiasolesmith.substack.com/p/ragen-chastain#details" target="_blank">Ragen Chastain</a> on why <a href="https://weightandhealthcare.substack.com/p/the-trouble-with-promoting-joyful" target="_blank">movement doesn’t have to be joyful</a> and <a href="https://danceswithfat.org/2014/06/28/as-long-as-youre-healthy/" target="_blank">health is not a moral obligation</a></p><p>Virginia is watching <a href="https://tv.apple.com/us/show/bad-sisters/umc.cmc.14kr4vv65unannh7doqgvlh20" target="_blank">Bad Sisters</a> (on Apple TV). </p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><h3><strong>Episode 64 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Why don’t we start by having you tell people a little bit about yourself and what you do?</p><p><strong>Linda</strong></p><p>My name is Linda and I run a blog called <a href="https://fluffykittenparty.com/" target="_blank">Fluffy Kitten Party</a>, which I chose because I couldn’t find a domain name that was allowed and available, so that was what I chose. I haven’t written in it for a while, but on that blog I wrote about fat liberation and Health at Every Size and my own experiences within the health care system.</p><p>I also have an Instagram account, <a href="https://www.instagram.com/littlewingedpotatoes/?hl=en" target="_blank">@littlewingedpotatoes</a>, which is a Mystery Science Theater 3000 reference, for anybody who’s curious. That was another desperate choice when I couldn’t find a name and everything I tried was taken. I post a mix of memes and personal nonsense and fat liberation health and every size content. It’s a real grab bag, but you can always follow me there if you’re curious about what I do.</p><p>This isn’t my full-time job, I have a full-time job doing something completely different as a consultant. <strong>I’m just a fat lady who’s really invested in fat liberation and Health at Every Size. I need it.</strong> And so I share my story, and my experiences and my thoughts and feelings and opinions in the hopes of moving things along. </p><p><strong>Virginia</strong></p><p>I just want to say right now, anyone who’s not already following Linda, please follow Linda, because just there have been so many issues over the years. I think you’re the first person who taught me about terms like “small fat.” You’re doing 101 stuff for those of us who need it. </p><p><strong>Linda</strong></p><p>Thank you. The real feather in my cap is that I am one of the top search results for “Fat at Disney.” I will rest on that for quite a while, if not my whole life.</p><p><strong>Virginia</strong></p><p>How much higher can one fly? </p><p><strong>Linda</strong></p><p>It’s the dream. </p><p><strong>Virginia</strong></p><p>Today we are going to talk about lipedema, which is a condition you have been struggling with for many years. But you’ve only recently gotten properly diagnosed and started talking publicly about this.</p><p><strong><a href="https://instagram.com/littlewingedpotatoes" target="_blank">littlewingedpotatoes</a></strong></p><p>A post shared by Linda (<a href="https://instagram.com/littlewingedpotatoes" target="_blank">@littlewingedpotatoes</a>)</p><p><strong>Linda</strong></p><p>Hindsight is 20/20 and having the diagnosis, I can look back and reconstruct when it started for me. I was a thick, chunky kid, but at puberty, I got really lumpy. Like, I was hoping for boobs and I got giant thighs and a fat ass instead. I was like, “Well, that kind of sucks.”<strong> I looked around at my peers and I’m like, “Yeah, I’m lumpier than you guys. I’m shaped very differently.”</strong> But I just kind of carried that and lived my life.</p><p>It wasn’t until I was in my mid 20s, I was working as a photographer—very active job, lugging equipment up and downstairs, setting it up and taking it down multiple times a day—and I started to have problems with swelling and pain in my legs. And just for context, I was a baby photographer. So this involves getting down on baby level. I spent 20 to 30 minutes at a time on my knees without any real issue. So when I started having this pain and swelling, like first of all, this could affect my livelihood if I can’t kneel anymore. I went to the doctor, and they were kind of like, "Huh, well, your legs are really weird. They’re kind of firm and full of fluid, but we don’t know what that is. But you should probably just get weight loss surgery.” So I ended up at a weight loss surgery seminar. Went through a few beginning steps of getting weight loss surgery, but ended up not getting approved because I had terrible high deductible pre-Affordable Care Act insurance. </p><p>So I was kind of saved by my bad insurance. So I just said, “Okay, well, I’ll just keep living my life and do my best.” Then in my early 30s, I started getting a lot of pain right underneath my knees. I had developed this pad of fat, for lack of a better term, that was on both sides, so symmetrical, and just extremely painful. If my little eight pound cat placed one <em>paw</em> beneath my knees, I hit the ceiling. It was like somebody was stabbing me.</p><p><strong>Pain is normal to some degree in life but legs that are throbbing with pain all the time is not quite normal.</strong> So, I started the journey of going to different doctors and saying, “Do you have any idea what’s going on with me?” Didn’t really get anywhere. I had many, many scans done of the veins in my legs. Veins are healthy. Ruled out things like congestive heart failure. <strong>And it was actually really frustrating because it’s great to be healthy, but when you’re in pain and you know something’s wrong, when you get that clean bill of health, it’s really frustrating. </strong>I didn’t have a lot of those metabolic issues that doctors were looking for. They didn’t know what to do with me.</p><p><strong>Virginia</strong></p><p>Meanwhile, you’re still in pain and you have no answers as to what’s happening.</p><p><strong>Linda</strong></p><p>Yeah, and my mobility decreased. It had really inhibited my ability to do a lot of things because my legs were heavy and painful and swollen. A friend of mine, I was complaining to her about my sore legs, and she said, “Have you ever heard of this person on Instagram? She has painful legs and looks pretty similar to you.” <strong>So I follow the link that my friend sent me and I went to this woman’s Instagram. And it was like running into a wall because this woman had my body.</strong></p><p>Her legs looked like mine. And she had a condition called lipedema, which I had never heard of. This was I think 2018 or so. And so I started researching lipedema like, what is this? Is this lymphedema? I didn’t know anything about it. And as I was looking at the description of the condition, I thought, <em>Oh my God, this is me.</em> <em>This is what I have.</em></p><p>I started this process of going to doctors and being like, Have you heard of lipedema? I think I might have it. And either they had no idea what it was, or they were just like, “eh probably not.” <strong>Because there is this misconception about lipedema that it only is present in thin women who have large lower bodies, which is not the case.</strong></p><p><strong>Virginia</strong></p><p>Oh, so it was like, they only diagnose it in someone they don’t expect to be fat.</p><p><strong>Linda</strong></p><p>Precisely. That’s it on the nose. I’m kind of fat everywhere and that’s how I’ve always been—like I said, I was a chunky kid, I was a chunky teenager, I’m a chunky adult. And so they would think, “Oh, well, you can’t have that because you are fat elsewhere.” And I thought, oh, okay, well, maybe I don’t have it. But you know, I just I had it, I knew I had it.</p><p>Eventually I found a doctor who specializes in lipedema. He’s a surgeon and he was able to diagnose me on sight because lipedema has a very characteristic look. You can see it on people’s bodies. You can also feel it, because the texture of the fat with lipedema is not normal. It kind of feels like marbles. Which are these nodules. And some of those nodules can get extremely large. So when I was 13 and saying, “Hey, I’m so much lumpier than my peers,” that was a big part of it.</p><p>A lot of things clicked into place once I had a name to call it. But the bummer is that there really isn’t much that can be done for lipedema, because doctors, especially in the US don’t really know a whole lot about it. As a condition, we’ve known about it since the 1940’s. But it’s still kind of a mystery and if you went to your family doctor and wanted to talk about lipedema, they would probably have no idea what it is. <strong>I’ve heard of people going into their doctor’s office, telling them to Google Images of lipedema and then the doctor goes, “Oh, well, you absolutely have that.”</strong></p><p><strong>Virginia</strong></p><p>That is wild.</p><p><strong>Linda</strong></p><p>It’s been interesting to see the gaps in medical knowledge among medical professionals. It’s kind of the saddest club because you have a name you can call the thing that you experience, but nobody can really help you in any significant way. <strong>There is help available. But it’s very tricky to get because this is all very new and experimental and nothing is really evidence based at this point because people are not interested in helping lumpy fat ladies.</strong></p><p><strong>Virginia</strong></p><p>So just to do the 101 thing for all of us who are learning here, let’s just say what lymphedema is versus lipedema and how they’re related. </p><p><strong>Linda</strong></p><p>So <strong>lymphedema</strong> is something that you’ll often see in people who have had cancer and have lymph nodes removed, where the lymph fluid—which we all have, it’s just this waste fluid that flows through our cells—is pooling in a particular area. So, in <strong>lymphedema</strong>, somebody will have like one arm, typically, that’s very large and swollen and painful, or a leg. And in <strong>lipedema</strong>, it’s all over and it’s slightly different.</p><p>How <strong>lipedema</strong> works: It’s believed to be hereditary, so your genes are kind of a loaded gun and hormones are the trigger. So a lot of women will start to see symptoms of <strong>lipedema</strong> at puberty. And then if they get pregnant or start birth control, that can kick it into high gear. A lot of women who have lipedema, notice it after a pregnancy. I noticed it after starting Depo-Provera. People gain weight on Depo-Provera, but I gained a significant amount of weight on Depo-Provera. And that was around the time I started having the symptoms that worried me, like the pain under my knees.</p><p>All of us have fat cells that are moving fluid in and out all the time—that’s how our cells work. With people who have <strong>lipedema</strong>, the cells are letting fluids in and not cycling them out fast enough. So these fat cells are just full of this garbage fluid that your body is supposed to be getting rid of. And it causes pain, it causes swelling.</p><p>And one thing I did want to note because I keep saying women, <strong>lipedema</strong> affects almost exclusively women and people assigned female at birth. I haven’t read any cases of cis men with it. <strong>Lipedema is hormonal and lives in this cursed intersection of medical fatphobia and medical misogyny.</strong> Because people aren’t interested in learning how women’s bodies work.</p><p><strong>Virginia</strong></p><p>No, nope, definitely not. Or including them in medical studies until like 10 years ago. </p><p><strong>Linda</strong></p><p>So these fat cells that are holding onto fluid, it can cause overgrowth of fat. It almost kind of spreads and builds upon itself. So that can cause compression on your lymphatic vessels in your lymph nodes and that can cause <strong>lymphedema</strong>. Later on when you have widespread lymphatic dysfunction—which is where I live right now, I have leg <strong>lipedema</strong> and I also have a mild case of lymphedema that is nonetheless very painful and annoying in one of my legs. That is called <strong>lipolymphedema</strong>, which is the final stage of <strong>lipedema</strong>. And it’s hard to deal with, medically, because you’ve got two things going on. You’re full of fluid and nobody wants to work on you.</p><p><strong>Virginia</strong></p><p>This is a lot you’re dealing with. I just want to take a minute and say, as someone who considers you a friend, it’s been really tough to watch how much you’ve had to struggle and it’s really fucking unfair.</p><p><strong>Linda</strong></p><p>Thank you.<strong> </strong>I appreciate the support. <strong>Just hearing that it’s unfair is really helpful to me because it’s the barriers to getting help are really significant.</strong> There’s not a whole lot of help available because, again, people don’t understand what it is, which I think is a travesty in and of itself. <strong>If I were an ob*sity researcher, I would be interested to find out what’s making all of these fat ladies so lumpy and miserable. Like, why are they in pain? Why are they lumpy? Why is their fat different? What is going on?</strong></p><p>I think it’s really fascinating. And there just isn’t really much research. The treatment options are limited. I wouldn’t even call them treatment, I would call them symptom management. <strong>Compression is the frontline treatment.</strong> Wearing compression garments, pneumatic compression pumps.</p><p><strong>Manual lymphatic drainage massage has been a life changer for me.</strong> It kind of gets that lymph fluid flowing and helps with pain and swelling and kind of loosens you up. It’s actually really wild, I’ll walk into a massage appointment and my shoes and pants will be tight. And I’ll leave and my shoes are loose and my pants are loose.</p><p><strong>Virginia</strong></p><p>Wow. So over the course of the session you really see a difference.</p><p><strong>Linda</strong></p><p>I can feel the lymph moving. It’s very strange. It’s almost like water trickling inside your body.</p><p><strong>Virginia</strong></p><p>Whoa. That’s intense.</p><p><strong>Linda</strong></p><p> It’s it’s a little weird, but now I look forward to it. I need it every every couple of weeks—ideally every week, but it’s not covered by insurance.</p><p><strong>Virginia</strong></p><p>I was going to say that sounds expensive.</p><p><strong>Linda</strong></p><p>It’s definitely expensive. </p><p><strong>Virginia</strong></p><p>You’ve talked a little bit on Instagram about looking into surgical options.</p><p><strong>Linda</strong></p><p><strong>Yeah, at this point the major surgical option is liposuction.</strong> This is not normal, healthy fat, this is abnormal—I don’t want to use the term “diseased,” but it’s not healthy tissue. So removing that tissue also removes a lot of the pain, the nodules that cause that immediate sense of “oh my god, don’t touch me.” And there’s a network of surgeons, they’re not affiliated with each other, but they are plastic surgeons who perform liposuction on lipedema patients. It is different than standard liposuction because you’re not looking for aesthetics, you’re basically looking to remove as much lipedema fat as you safely can so that the patient experiences relief. <strong>I’ve heard of people getting liposuction who say that they feel better being wheeled out of the surgical room than they did going in, even though they come out with drains on.</strong></p><p><strong>Virginia</strong></p><p>Right and recovering from anesthesia.</p><p><strong>Linda</strong></p><p>But again, your insurance isn’t likely to want to cover liposuction because people hear liposuction, they think, Oh, that’s cosmetic. That’s optional. And a lot of the plastic surgeons are frankly used to being able to pick and choose their patients and not operate on people that they don’t want to operate on. <strong>So, especially for larger patients, it can be a real difficult process to find a surgeon who wants to operate on you, especially if you also have lymphedema, which is another complicating factor.</strong></p><p>So that’s been where I’ve been looking into getting help and finding door after door getting slammed in my face. But that’s one of the treatment options that’s available. It is considered experimental because there haven’t been any longterm peer-reviewed studies. There has been some preliminary research into it.<strong> </strong>Dr. Karen Herbst is one of the researchers who has been really proactive about publishing research papers about lipedema. She also published [a paper called] <a href="https://journals.sagepub.com/doi/full/10.1177/02683555211015887" target="_blank">The Standard of Care for Lipedema in the United States</a>.<strong> But this is all really new. It’s kind of the wild West.</strong> <strong>And in terms of treatment, gosh, if you go into a Facebook community for people with lipedema, people are just gonna scream “keto” at you until you leave.</strong> </p><p><strong>Virginia</strong></p><p>So I want to get into the keto of it all in a minute, but on the surgery piece: Listening to you talk, I’m just thinking about what a disservice doctors are doing to patients here. Because plastic surgery has become this specialty that we associate with aesthetics, right? We associate it with nose jobs and boob jobs and lipo for thinner thighs. When it should be very focused on treating conditions like yours and things like burn victims. <strong>But because diet culture, because beauty culture, etc, the money for this specialty is not in helping lumpy fat ladies.</strong> The money is in doing it in this other way. And I’m just thinking about how much that has distorted the ethics of that entire specialty, but also your ability to access care.</p><p><strong>Linda</strong></p><p>I mean, plastic surgeons do a lot of non-cosmetic procedures. I would say most of them are trained to do things like help babies with cleft palates, and help people who have skin issues and injuries that require resetting bones and that kind of intense surgery. But people hear liposuction in particular, and they think of the only utility as making a person thinner for purposes of vanity.<strong> Literally, my legs could look like hamburger meat and if they didn’t hurt, I would be fine with that. </strong>They could give me like wooden pirate legs and I would be fine with that. The reason I want this surgery is not because I want to be smaller, I’m just looking for relief from this condition that is causing widespread lymphatic dysfunction in my body. And that’s it.</p><p>I think there’s also this issue of capitalism within the doctors who treat lipedema. There’s a lot of marketing. They’re all in private practice. So some of them don’t work with insurance at all, right? And they’re looking to market themselves, so they’re also looking at a patient and saying, “will this give me a good before and after picture that I can put on social media?” <strong>And my legs are probably not gonna be beautiful after surgery. I just want them to not hurt. I want them to function.</strong> </p><p><strong>Virginia</strong></p><p>And how bananas that this is not a success point that a surgeon feels like would market his or her practice effectively? And is it your impression from being as active you are in the lipedema community, that the thin woman with the bigger lower body, that she is more able to access this treatment than someone like you?</p><p><strong>Linda</strong></p><p>Oh, 100 percent. I’m in a couple of communities online for people who are pursuing or have had or will get liposuction for their lipedema. <strong>It’s much easier for thinner patients not only find surgeons who will happily operate on them, but to get insurance coverage.</strong> Because that’s sort of the new frontier, is getting your insurance company to actually cover all or some of the procedure. And it is sequential, so typically for people with lipedema, we’re not talking one and done. We’re talking five, six procedures, possibly things like thigh lifts and skin removal, because it really can be disfiguring in a lot of ways.</p><p><strong>Virginia</strong></p><p>I was wondering if there was recurrence. I have endometriosis and I had surgery to remove all my endometrial cysts, but my body keeps making more endometrial cysts. They can remove the current issue, but they can’t turn off the problem completely.</p><p><strong>Linda</strong></p><p>Exactly. It’s exactly like that. So if you have liposuction for lipedema, you’re not looking for a cure. You’re just looking to improve your quality of life in the short term or the long term. It’s hard to say because there haven’t been many studies. Anecdotally, people can see it come back in other areas. I’ve heard of patients saying, “Okay, my abdomen is growing lipedema now, now that it’s been removed from my legs.” So it can recur. It’s really just sort of the last hope for people who are in a lot of pain and want to have some option to live a normal life, even if it’s just for five years after surgery.</p><p><strong>Virginia</strong></p><p>I mean, that’s huge. </p><p><strong>Linda</strong></p><p><strong>It’s definitely not a cure because, frankly, we don’t understand why it happens. </strong>And until somebody is curious enough to investigate that question of why this is happening to certain people and what is kicking it into gear, how can we slow it down? How can we stop it? There’s not really anything that we can do significant for people with lipedema, aside from manage those symptoms and try to provide a decent quality of life and mobility for as long as possible.</p><p><strong>Virginia</strong></p><p>I’m just filled with white hot fury right now. Because it is, as you said, this intersection with women’s healthcare in general. <strong>How little we understand endometriosis, how little we understand migraines, how little we understand PCOS, all of these conditions that, like lipedema, we have known about for decades. And yet, because they primarily happen not to cis white men, we haven’t bothered to do the science and that bias is just holding us back.</strong></p><p>And because there’s this expectation that women should be okay with living with pain, right? Women’s pain is so dismissed and minimized. That it’s just part of being a woman that your life’s gonna be full of this hormonal driven constellation of pain, and that we should accept that.</p><p><strong>Linda</strong></p><p><strong>I sometimes wonder what I would be capable of if my legs didn’t hurt.</strong> Like, what would somebody with endometriosis achieve if they weren’t, like out of commission in like horrible pain for like a week of every month? It’s unreal that it’s allowed.</p><p><strong>Virginia</strong></p><p>It’s completely ridiculous. White hot fury for that.</p><p>The other thing I have white hot fury about is that of course as you’ve been on this journey, trying to access the liposuction or any other type of treatment you’ve been able to find, the number one thing doctors have been saying to you over and over is just lose weight, right?</p><p><strong>Linda</strong></p><p>Yeah, sometimes with no modifier. Like, just that. And I’m like, <strong>“You acknowledge that I have this condition, that is a fat disorder, that makes it difficult or impossible for me to lose significant amounts of weight. But I also need to lose like 70 pounds so that you will feel more comfortable putting me under anesthesia? Even though if I went to a different surgeon in your same hospital system, and was like, ‘Well, I would like one weight loss surgery, please,’ they would happily put me under?”</strong></p><p><strong>Virginia</strong></p><p>No problem with that anesthesia. </p><p><strong>Linda</strong></p><p>And I think the root of it and how this intersects with fat liberation is people have an expectation that—and I think it’s a very Calvinist American idea—that the outcome is the proof of your virtue. <strong>So, if you have a fat body, that is evidence that you have done something un-virtuous to get to that point.</strong> And that is very hard to untangle because it’s so ingrained in who we are.</p><p>It’s so ingrained in our medical system that if you do the right things, and you follow the path, and you eat the right foods, and you exercise the right amount, if you do the correct things, you should be the ideal of the thin person. That is the expectation that most of us have is that we see a thin person and we think that they have done something correct. We see a fat person and we think they have done something incorrect and wrong and that they need to take some sort of corrective action, they need to change their behavior.</p><p><strong>The doctor who diagnosed me told me very clearly: “There’s no diet, you could have gone on, no exercise program you could have joined, that would have prevented you from having this body. This is lipedema. This is the condition that you have, and there’s nothing you could have done to prevent it.”</strong> And I wept. Because that’s the opposite of what I’ve heard my whole life, which is “Well look at you. You are clearly doing something wrong.”</p><p>So either you’re at home with your secret Cheetos shovel or you’re lying to me in some way. There’s this suspicion—and there’s almost this desire, because the thing that has been suggested to me was, of course, weight loss surgery. And I haven’t read any evidence that it helps with lipedema. In fact, that’s how a lot of women discover they have lipedema. They’ll undergo weight loss surgery and they lose weight up top, in their face, in their chest, and their arms. And then they have this large lower body and it doesn’t budge. And so that’s when they go, “Oh, well, there’s something else going on here.”</p><p>But weight loss surgery is also presented to me, like, “well, let’s just cross that off the list.” <strong>I don’t think that 75 percent of my stomach is a reasonable barrier for entry.</strong> It’s not like it’s something that we’re just going to try to exclude just for funsies.</p><p><strong>Virginia</strong></p><p>I mean, what you’re outlining here about the puritanical Calvinist nature of it, I think, is just dead on. Because what they’re really saying to you is: “Even if this underlying lipedema is through no fault of your own, you need to atone for your body before we’ll help you.”</p><p>What happened to meeting people where they are? What happened to “do no harm?” Even if you did have the Cheeto shovel, right? You still deserve health care, you still deserve to be treated like a human being. And that’s what’s missing.</p><p><strong>Linda</strong></p><p>Yeah, for sure. And no disrespect to people with Cheeto shovels. Like, I love Cheetos. But there’s this desire to rake us over the coals, make us walk through the fire, jump through some hoops before we can get the thing that we need. I really think of it as proving our virtue. We understand that we have to atone and we have to sort of come to this place where we’ve been brought to our knees by all of the things that we’ve had to do just to prove that we’re not actually sinners. </p><p><strong>Virginia</strong></p><p>And it removes your ability to advocate for yourself. You’re having to meet this arbitrary standard and perform the Good Fatty for them. Just the way you’re being asked to play this game is so insidious.</p><p><strong>Linda</strong></p><p><strong>I think that one thing that a lot of lipedema patients have in common is that we approach every appointment as preparing for battle. </strong>And the end result is unfortunately that these interactions with doctors don’t tend to go well. Because we go in with our dukes up, because we’re expecting a fight, because that’s all we’ve ever gotten from people in those white coats.</p><p>I wish that I could make myself smaller. I have tried. I’ve tried everything short of surgery. I gave myself gallstones when I tried Atkins. I’ve given myself kidney stones. I have put myself in the hospital. I have starved. I’ve exercised until my ankles were screaming at me and I could barely walk, and it doesn’t move the needle in any significant way. So at a certain point, I’m not willing to play that game anymore.</p><p>I’m willing to play ball a little bit. Like if they said, “Well, we want you to follow this diet before [liposuction surgery.]” Sure, I can do that. But I’m not willing to allow myself to be raked over the coals in quite the way they want to and I’m certainly not willing to try out amputating part of my stomach, in case I’m lying and I do actually just eat a ton of food. <strong>I’m not willing to shrink my stomach just to prove to medical professionals that I’m worthy of treatment.</strong></p><p>We know that when we get a 90-year-old patient, they’re going to have certain risks. And there’s certain things you have to keep in mind if you’re operating on a 90 year old person who needs surgery. But you know you can’t change them. You can’t make them younger. Same thing with babies! Like, operating on small babies and children. It happens a lot. <strong>And it’s not a standard surgery, it’s not an ideal situation. But you can’t make them into fully grown a healthy adults. </strong></p><p><strong>Virginia</strong></p><p>We have all these protocols to make pediatric surgery safe for their tiny bodies. </p><p><strong>Linda</strong></p><p>But for fat people, it’s, “Well, let’s make the bodies smaller and more convenient for us,” instead of just allowing for the fact that, yeah, they might be harder to intubate, but we can do it. Again, if I wanted weight loss surgery, they would find a way. Because that’s highly profitable for them. </p><p><strong>Virginia</strong></p><p>So that is the super depressing story on the health care side.</p><p>Another piece of this is how the Health at Every Size community has really let down folks with lipedema and in our haste to untangle health and weight, we often gloss over the lived experiences of chronically ill fat folks. So take us through that.</p><p><strong>Linda</strong></p><p>Yeah, so for me personally, there’s a lot of shame in not being the Good Fatty and being the chronically ill fatty, who can’t go on a long hike because my legs are heavy and swollen and hurt. <strong>There’s this focus on “well, you can be healthy at any size, just do the health behaviors.” And, you know, some people can’t.</strong></p><p>Some people can’t be healthy, sometimes the literal problem is in your fat. So, it’s kind of this interesting contradiction, which I’ve been grappling with. Because I identified with Health at Every Size. I care about Health at Every Size. <strong>I want people to be able to access better medical care, and I want us to have this broader understanding of health, and maybe treat it more as a resource than an end goal.</strong> But we’re just not included in the conversation.</p><p>And it can be a really weird place because, it’s a lot of thin yoga ladies giving advice that you can eat the cookie and you should engage in joyful movement. And literally, the only movement that I can manage these days is “I hate every second of it, but I did it anyway,” because I needed to get lymph flowing in my body. So it just kind of feels like we’re left out.</p><p>I also think that there’s been a lot of capitalism that has infiltrated Health at Every Size. People marketing services as dietitians and coaches. And you know, get that bread. I want everybody to be able to make money. <strong>But the activism of going inside these systems and making substantive changes that produce better healthcare for fat patients—that isn’t happening because we’re all busy doing webinars and attending conferences where we all talk about the things that everybody already agreed upon.</strong></p><p>And there’s no outward looking, like how can we actually make life tangibly better for fat people and make it easier for them to access medical care? <strong>The house is on fire. People are dying. You can’t sit on the lawn and talk about the architecture of the building. I need you to get in the house and pull some people out.</strong> And that’s why I stopped really identifying as heavily with Health at Every Size as a movement and moved into fat liberation because this is ultimately oppression. This is systemic oppression of a certain population of people based on something that is not within their control. I think that I just want to see more action and more attempts to get inside the building and pull out the people who are suffering. </p><p><strong>Virginia</strong></p><p>It feels like what HAES ends up doing is not that different from what you’re experiencing from these doctors that are asking you to perform Good Fatty stuff for them. They’re asking you to say, “Of course I want to lose weight, of course I’ll do anything to be thin.” And then the Health at Every Size folks are saying, “You have to pretend you can be healthy, even if you’re not healthy.” And so there’s still this performance element. And there’s this discomfort in acknowledging: Yes, some fat people are chronically ill. Sometimes that chronic illness is related to fatness. As you’ve said, lipedema is essentially a fat disorder. And weight loss is not the answer. Healthcare is the answer. <strong>But in the haste to promote this idea of being healthy at every size, we’re rendering invisible these other struggles</strong>. </p><p><strong>Linda</strong></p><p>The point where I started feeling this disconnect between HAES and and my own life was when I started developing lymphedema in my left leg. And again, it’s pretty mild. But even the most mild case of lymphedema is very uncomfortable and painful. And it was affecting my ability to walk around and comfortably engage in any sort of movement. There was a lot of shame that came with lymphedema with the realization that this is growing. I can’t control it. It scares the shit out of me. And it’s also making it so that I am one of <em>those</em> fat people.</p><p>Because I think there is a challenge point with fat people for HAES in particular, where we start seeing people who have lymphedema, people who have chronic illnesses, and their weight is not immaterial, that’s the body that they exist in. And sometimes that can come with unattractive conditions like lymphedema.</p><p>But I think that HAES spaces are very uncomfortable with those types of people who have some issues that may be associated with their weight. And I’m not saying caused by, but associated with, because people at the higher end of the weight spectrum, oftentimes do struggle with lymphedema and other issues and there can be a lot of shame in it. <strong>I can feel the discomfort sometimes, when we talk about these issues, because they’re seeing a fat person who’s not healthy, who can’t go put on yoga pants and go hike around and engage in joyful movement</strong>. And lumpy fat ladies who are not engaging in joyful movement just kind of get left out. And that makes me very sad as as one of the lumpy fat ladies.</p><p><strong>Virginia</strong></p><p>I think it’s not even discomfort. I think they’re worried it’s gonna blow up the whole thing. They’re worried that doctors are going to be able to point to a case like yours and say, “Well see, you can’t have Health at Every Size. You can’t do it.” And that is such bullshit. They’re afraid. </p><p><strong>Linda</strong></p><p>You can see that in who HAES spaces lift up as the icons. Like, you look at somebody like <a href="https://virginiasolesmith.substack.com/p/ragen-chastain#details" target="_blank">Ragen Chastain,</a> who does amazing work. I think she’s fantastic! She’s also famous for being a fat person who ran marathons. So, those are the people that HAES wants as the mascots. <strong>And I hate to say it, but there are mascot fat people in HAES.</strong> And fat people who have messy medical conditions that are difficult to untangle and may have some association with weight. <strong>And it feels like if we admit that that is the case, then the whole worldview just gets blown up. </strong></p><p><strong>Virginia</strong></p><p>And I do like that Ragen has a great piece she wrote about how <a href="https://weightandhealthcare.substack.com/p/the-trouble-with-promoting-joyful" target="_blank">movement doesn’t have to be joyful</a> and <a href="https://danceswithfat.org/2014/06/28/as-long-as-youre-healthy/" target="_blank">health is not a moral obligation</a>. But you’re absolutely right, the way her work gets quoted by others is often reinforcing this very thing that I don’t think she wants to reinforce.</p><p>So, not to make you do the thing of like, “tell us all how to fix it.” But what change do you want to see? How can people be good allies? </p><p><strong>Linda</strong></p><p>The thing that I would really like to see is thinking strategically about social change. How do we create change? What’s our theory of change here? So that we can make a plan to do outreach to medical professionals. How can we get this message that fat people deserve health care in the bodies they currently have? How can we get that to exist in hospital systems? How can we take that nugget of wisdom that everybody deserves the right to health care? <strong>How can we put that into action so that when a fat patient walks into an office they can be met with compassion and a desire to care for them?</strong></p><p>Because that’s what’s not happening. I don’t work in the healthcare industry so I am not great at understanding what the path is to get into the right spaces, get in front of the right people, get in front of the right organizations, I don’t really know. But I think that <strong>HAES has often split off and offered this place that operates outside of the mainstream medicine. And I want to see it infiltrate mainstream medicine. I want to see a takeover, where if a fat patient walks into an office, they have nothing to worry about.</strong> They will be met with somebody who wants to help them and can care for them and is not going to blame their body for the failings of training of medical professionals. That’s what I want.</p><p>And I guess that’s not really as a strategy. But that’s the end result I want to see. And I really want to look to the people who do have those connections that experience that clout to think about that problem. </p><p><strong>Virginia</strong></p><p>I actually am really encouraged how often I do get an email from someone in medical school right now, saying they’ve listened to the podcast or they’ve read something. I just got one from someone saying, “I was listening to the podcast, I had to pull over and cry,” and I’m like, “good.” I mean, I’m sorry you cried, but good. This is what we need. It is these people who are going to be health care providers going in and thinking about how they can blow it all up and rebuild something better. </p><p><strong>Linda</strong></p><p>I am encouraged because I do see change happening. It’s not happening overnight, but I do see small shifts. And one thing that I am also seeing is that people are learning about lipedema and getting diagnosed. Again, saddest club, we can’t really help you.</p><p><strong>Virginia</strong></p><p>But it is true knowing what it is is the first step of anything happening. That is something. </p><p><strong><a href="https://virginiasolesmith.substack.com/p/lumpy-fat-ladies-lipedema/comments" target="_blank">Leave a comment</a></strong></p><h3><strong>Butter for Your Burnt Toast</strong></h3><p><strong><a href="https://instagram.com/littlewingedpotatoes" target="_blank">littlewingedpotatoes</a></strong></p><p>A post shared by Linda (<a href="https://instagram.com/littlewingedpotatoes" target="_blank">@littlewingedpotatoes</a>)</p><p><strong>Linda</strong></p><p>I want to say my adopted kittens. Go adopt a kitten everybody. I adopted two of them recently and they bring such joy into my life. I could literally just stare at them all day. So adopt a pet, go to your shelter, find some cute animals, adopt them and love them. They make everything better, I swear to God.</p><p><strong>Virginia</strong></p><p>And wait, one you thought was a girl and then turned out not to be a girl. So remind me their names?</p><p><strong>Linda</strong></p><p>Luke and Liam. Liam used to be Leia until Leia was walking across my desk and I looked under the tail and I was like, “Oh, you are not Leia.” The Star Wars theme is gone. But they’re still very cute and fluffy and adorable.</p><p><strong>Virginia</strong></p><p>They are so adorable. One of them has a little heart on his fur. Oh my gosh, they’re so sweet.</p><p><strong>Linda</strong></p><p>He’s a real life Care Bear. My husband sent me a picture of this kitten that was at a local rescue and he had a heart, it’s like a perfect tabby heart. He’s a white cat with Tabby spots. He’s got a tabby heart. And I just lost my cat Pixel after 17 years of living with her. And I thought okay, well my heart is broken. And this kitten has a heart on his side. </p><p><strong>Virginia</strong></p><p>My older daughter is a devoted passionate animal person who would like us to have about 900 more pets than we currently do. And we have a dog, a cat, and a fish tank, but it’s not enough and I often show her your kitten content. We have a couple celebrity pets we follow on Instagram and Luke and Liam are on the list. We like to check in on them,</p><p><strong>Linda</strong></p><p>Love it. I’ll tell them that they are famous.</p><p><strong>Virginia</strong></p><p>At least locally, in my house. Yes.</p><p>Well, my recommendation for butter this week is a TV show. I’m obsessed with <a href="https://tv.apple.com/us/show/bad-sisters/umc.cmc.14kr4vv65unannh7doqgvlh20" target="_blank">Bad Sisters</a>. It’s on Apple TV with Sharon Horgan. She was in that really awesome show “Catastrophe” a few years ago. She’s an Irish comedian, actor, writer. And it is kind of like Irish “Big Little Lies,” but better. If you like dark comedy. It’s about this family of five sisters—and this is not a spoiler because it’s in the first episode—one of them is married to a total asshole. And the other four are plotting to kill him. <strong>And I just love ladies murdering a shitty man.</strong></p><p><strong>Linda</strong></p><p>I also love to see that. I love to see it. </p><p><strong>Virginia</strong></p><p>I just love any kind of content about destroying a terrible man. And the sisterhood relationships are beautiful. It’s really funny. It’s beautiful because it’s in Ireland. So check it out.</p><p>Linda, thank you so much. This was an amazing conversation. I am so appreciative of your work, and you taking the time to educate all of us and share all of this. Tell listeners where they can follow you and how we can support your work.</p><p><strong>Linda</strong></p><p>Thank you so much for having me! I really love that you’re talking about this and that you invited me on. You can follow me on Instagram <a href="https://www.instagram.com/littlewingedpotatoes/?hl=en" target="_blank">@littlewingedpotatoes</a>. Again, lots of memes, lots of cats, but you’ll also get some fat liberation content occasionally. And you can also check out my blog <a href="https://fluffykittenparty.com/" target="_blank">Fluffy Kitten Party</a>. I haven’t written there for a while, but I think I should start doing that again. So, maybe there will be a new post.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 6 Oct 2022 09:00:09 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Today’s episode, a conversation with blogger and fat liberation activist Linda Gerhardt, is the kind of story I can only tell on Burnt Toast.</strong> Because lipedema—despite impacting some <a href="https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5055019/#:~:text=Lipedema%2C%20or%20adiposis%20dolorosa%2C%20is,11%25%20of%20adult%20women%20worldwide." target="_blank">11 percent of women </a>worldwide—isn’t a Sexy News Story. It doesn’t have the kind of hook mainstream media outlets want. Lipedema patients aren’t the kind of victims (i.e. thin white ladies) that America loves to rally around. But there are millions of them living quietly, in pain, unable to access healthcare or even clear answers because, as Linda puts it, “lipedema lives in this cursed intersection of medical fatphobia and medical misogyny.”</p><p><strong>If you want more conversations like this one—about the true costs of anti-fat bias, told in ways that center fat folks—please </strong> rate and review us in your podcast player! <strong>And become a </strong><u><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber</a></strong></u><strong>.</strong> It's just $5 per month or $50 for the year. Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable us to offer an honorarium to expert guests, which is key to centering marginalized voices in this space.</p><p>And don't forget to <a href="https://bit.ly/m/virginiasolesmith" target="_blank">preorder Virginia's new book</a>! <a href="https://virginiasolesmith.substack.com/p/fat-talk-cover-reveal" target="_blank">Fat Talk: Parenting In the Age of Diet Culture</a> comes out April 25, 2023 from Henry Holt. <strong>Preorder your signed copy now from Split Rock Books (they ship anywhere in the USA).</strong> You can also order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere you like to buy books.</p><p><em>CW: This episode does contain some discussion of medical fatphobia and medical trauma, as well as prescription weight loss and weight loss surgery. If any of that wouldn't be good for you to listen to, please take care of yourself and give this one a miss.</em></p><p><em>Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><strong>Want to come on Virginia's Office Hours? </strong><a href="https://docs.google.com/forms/d/e/1FAIpQLSe59Fkd12JzyCz6coZqB0iEln10Yw-6Bhir5rokrKQrmpUYnw/viewform?usp=sf_link" target="_blank">Please use this form</a>.</p><p>Linda blogs at <a href="https://fluffykittenparty.com/" target="_blank">Fluffy Kitten Party</a></p><p>Linda's (awesome!) Instagram is <a href="https://www.instagram.com/littlewingedpotatoes/?hl=en" target="_blank">@littlewingedpotatoes</a></p><p><a href="https://journals.sagepub.com/doi/full/10.1177/02683555211015887" target="_blank">The Standard of Care for Lipedema in the United States</a> by Dr. Karen Herbst</p><p><a href="https://virginiasolesmith.substack.com/p/ragen-chastain#details" target="_blank">Ragen Chastain</a> on why <a href="https://weightandhealthcare.substack.com/p/the-trouble-with-promoting-joyful" target="_blank">movement doesn’t have to be joyful</a> and <a href="https://danceswithfat.org/2014/06/28/as-long-as-youre-healthy/" target="_blank">health is not a moral obligation</a></p><p>Virginia is watching <a href="https://tv.apple.com/us/show/bad-sisters/umc.cmc.14kr4vv65unannh7doqgvlh20" target="_blank">Bad Sisters</a> (on Apple TV). </p><p><strong>CREDITS</strong></p><p><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>. Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><em> </em><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!</em></p><h3><strong>Episode 64 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Why don’t we start by having you tell people a little bit about yourself and what you do?</p><p><strong>Linda</strong></p><p>My name is Linda and I run a blog called <a href="https://fluffykittenparty.com/" target="_blank">Fluffy Kitten Party</a>, which I chose because I couldn’t find a domain name that was allowed and available, so that was what I chose. I haven’t written in it for a while, but on that blog I wrote about fat liberation and Health at Every Size and my own experiences within the health care system.</p><p>I also have an Instagram account, <a href="https://www.instagram.com/littlewingedpotatoes/?hl=en" target="_blank">@littlewingedpotatoes</a>, which is a Mystery Science Theater 3000 reference, for anybody who’s curious. That was another desperate choice when I couldn’t find a name and everything I tried was taken. I post a mix of memes and personal nonsense and fat liberation health and every size content. It’s a real grab bag, but you can always follow me there if you’re curious about what I do.</p><p>This isn’t my full-time job, I have a full-time job doing something completely different as a consultant. <strong>I’m just a fat lady who’s really invested in fat liberation and Health at Every Size. I need it.</strong> And so I share my story, and my experiences and my thoughts and feelings and opinions in the hopes of moving things along. </p><p><strong>Virginia</strong></p><p>I just want to say right now, anyone who’s not already following Linda, please follow Linda, because just there have been so many issues over the years. I think you’re the first person who taught me about terms like “small fat.” You’re doing 101 stuff for those of us who need it. </p><p><strong>Linda</strong></p><p>Thank you. The real feather in my cap is that I am one of the top search results for “Fat at Disney.” I will rest on that for quite a while, if not my whole life.</p><p><strong>Virginia</strong></p><p>How much higher can one fly? </p><p><strong>Linda</strong></p><p>It’s the dream. </p><p><strong>Virginia</strong></p><p>Today we are going to talk about lipedema, which is a condition you have been struggling with for many years. But you’ve only recently gotten properly diagnosed and started talking publicly about this.</p><p><strong><a href="https://instagram.com/littlewingedpotatoes" target="_blank">littlewingedpotatoes</a></strong></p><p>A post shared by Linda (<a href="https://instagram.com/littlewingedpotatoes" target="_blank">@littlewingedpotatoes</a>)</p><p><strong>Linda</strong></p><p>Hindsight is 20/20 and having the diagnosis, I can look back and reconstruct when it started for me. I was a thick, chunky kid, but at puberty, I got really lumpy. Like, I was hoping for boobs and I got giant thighs and a fat ass instead. I was like, “Well, that kind of sucks.”<strong> I looked around at my peers and I’m like, “Yeah, I’m lumpier than you guys. I’m shaped very differently.”</strong> But I just kind of carried that and lived my life.</p><p>It wasn’t until I was in my mid 20s, I was working as a photographer—very active job, lugging equipment up and downstairs, setting it up and taking it down multiple times a day—and I started to have problems with swelling and pain in my legs. And just for context, I was a baby photographer. So this involves getting down on baby level. I spent 20 to 30 minutes at a time on my knees without any real issue. So when I started having this pain and swelling, like first of all, this could affect my livelihood if I can’t kneel anymore. I went to the doctor, and they were kind of like, "Huh, well, your legs are really weird. They’re kind of firm and full of fluid, but we don’t know what that is. But you should probably just get weight loss surgery.” So I ended up at a weight loss surgery seminar. Went through a few beginning steps of getting weight loss surgery, but ended up not getting approved because I had terrible high deductible pre-Affordable Care Act insurance. </p><p>So I was kind of saved by my bad insurance. So I just said, “Okay, well, I’ll just keep living my life and do my best.” Then in my early 30s, I started getting a lot of pain right underneath my knees. I had developed this pad of fat, for lack of a better term, that was on both sides, so symmetrical, and just extremely painful. If my little eight pound cat placed one <em>paw</em> beneath my knees, I hit the ceiling. It was like somebody was stabbing me.</p><p><strong>Pain is normal to some degree in life but legs that are throbbing with pain all the time is not quite normal.</strong> So, I started the journey of going to different doctors and saying, “Do you have any idea what’s going on with me?” Didn’t really get anywhere. I had many, many scans done of the veins in my legs. Veins are healthy. Ruled out things like congestive heart failure. <strong>And it was actually really frustrating because it’s great to be healthy, but when you’re in pain and you know something’s wrong, when you get that clean bill of health, it’s really frustrating. </strong>I didn’t have a lot of those metabolic issues that doctors were looking for. They didn’t know what to do with me.</p><p><strong>Virginia</strong></p><p>Meanwhile, you’re still in pain and you have no answers as to what’s happening.</p><p><strong>Linda</strong></p><p>Yeah, and my mobility decreased. It had really inhibited my ability to do a lot of things because my legs were heavy and painful and swollen. A friend of mine, I was complaining to her about my sore legs, and she said, “Have you ever heard of this person on Instagram? She has painful legs and looks pretty similar to you.” <strong>So I follow the link that my friend sent me and I went to this woman’s Instagram. And it was like running into a wall because this woman had my body.</strong></p><p>Her legs looked like mine. And she had a condition called lipedema, which I had never heard of. This was I think 2018 or so. And so I started researching lipedema like, what is this? Is this lymphedema? I didn’t know anything about it. And as I was looking at the description of the condition, I thought, <em>Oh my God, this is me.</em> <em>This is what I have.</em></p><p>I started this process of going to doctors and being like, Have you heard of lipedema? I think I might have it. And either they had no idea what it was, or they were just like, “eh probably not.” <strong>Because there is this misconception about lipedema that it only is present in thin women who have large lower bodies, which is not the case.</strong></p><p><strong>Virginia</strong></p><p>Oh, so it was like, they only diagnose it in someone they don’t expect to be fat.</p><p><strong>Linda</strong></p><p>Precisely. That’s it on the nose. I’m kind of fat everywhere and that’s how I’ve always been—like I said, I was a chunky kid, I was a chunky teenager, I’m a chunky adult. And so they would think, “Oh, well, you can’t have that because you are fat elsewhere.” And I thought, oh, okay, well, maybe I don’t have it. But you know, I just I had it, I knew I had it.</p><p>Eventually I found a doctor who specializes in lipedema. He’s a surgeon and he was able to diagnose me on sight because lipedema has a very characteristic look. You can see it on people’s bodies. You can also feel it, because the texture of the fat with lipedema is not normal. It kind of feels like marbles. Which are these nodules. And some of those nodules can get extremely large. So when I was 13 and saying, “Hey, I’m so much lumpier than my peers,” that was a big part of it.</p><p>A lot of things clicked into place once I had a name to call it. But the bummer is that there really isn’t much that can be done for lipedema, because doctors, especially in the US don’t really know a whole lot about it. As a condition, we’ve known about it since the 1940’s. But it’s still kind of a mystery and if you went to your family doctor and wanted to talk about lipedema, they would probably have no idea what it is. <strong>I’ve heard of people going into their doctor’s office, telling them to Google Images of lipedema and then the doctor goes, “Oh, well, you absolutely have that.”</strong></p><p><strong>Virginia</strong></p><p>That is wild.</p><p><strong>Linda</strong></p><p>It’s been interesting to see the gaps in medical knowledge among medical professionals. It’s kind of the saddest club because you have a name you can call the thing that you experience, but nobody can really help you in any significant way. <strong>There is help available. But it’s very tricky to get because this is all very new and experimental and nothing is really evidence based at this point because people are not interested in helping lumpy fat ladies.</strong></p><p><strong>Virginia</strong></p><p>So just to do the 101 thing for all of us who are learning here, let’s just say what lymphedema is versus lipedema and how they’re related. </p><p><strong>Linda</strong></p><p>So <strong>lymphedema</strong> is something that you’ll often see in people who have had cancer and have lymph nodes removed, where the lymph fluid—which we all have, it’s just this waste fluid that flows through our cells—is pooling in a particular area. So, in <strong>lymphedema</strong>, somebody will have like one arm, typically, that’s very large and swollen and painful, or a leg. And in <strong>lipedema</strong>, it’s all over and it’s slightly different.</p><p>How <strong>lipedema</strong> works: It’s believed to be hereditary, so your genes are kind of a loaded gun and hormones are the trigger. So a lot of women will start to see symptoms of <strong>lipedema</strong> at puberty. And then if they get pregnant or start birth control, that can kick it into high gear. A lot of women who have lipedema, notice it after a pregnancy. I noticed it after starting Depo-Provera. People gain weight on Depo-Provera, but I gained a significant amount of weight on Depo-Provera. And that was around the time I started having the symptoms that worried me, like the pain under my knees.</p><p>All of us have fat cells that are moving fluid in and out all the time—that’s how our cells work. With people who have <strong>lipedema</strong>, the cells are letting fluids in and not cycling them out fast enough. So these fat cells are just full of this garbage fluid that your body is supposed to be getting rid of. And it causes pain, it causes swelling.</p><p>And one thing I did want to note because I keep saying women, <strong>lipedema</strong> affects almost exclusively women and people assigned female at birth. I haven’t read any cases of cis men with it. <strong>Lipedema is hormonal and lives in this cursed intersection of medical fatphobia and medical misogyny.</strong> Because people aren’t interested in learning how women’s bodies work.</p><p><strong>Virginia</strong></p><p>No, nope, definitely not. Or including them in medical studies until like 10 years ago. </p><p><strong>Linda</strong></p><p>So these fat cells that are holding onto fluid, it can cause overgrowth of fat. It almost kind of spreads and builds upon itself. So that can cause compression on your lymphatic vessels in your lymph nodes and that can cause <strong>lymphedema</strong>. Later on when you have widespread lymphatic dysfunction—which is where I live right now, I have leg <strong>lipedema</strong> and I also have a mild case of lymphedema that is nonetheless very painful and annoying in one of my legs. That is called <strong>lipolymphedema</strong>, which is the final stage of <strong>lipedema</strong>. And it’s hard to deal with, medically, because you’ve got two things going on. You’re full of fluid and nobody wants to work on you.</p><p><strong>Virginia</strong></p><p>This is a lot you’re dealing with. I just want to take a minute and say, as someone who considers you a friend, it’s been really tough to watch how much you’ve had to struggle and it’s really fucking unfair.</p><p><strong>Linda</strong></p><p>Thank you.<strong> </strong>I appreciate the support. <strong>Just hearing that it’s unfair is really helpful to me because it’s the barriers to getting help are really significant.</strong> There’s not a whole lot of help available because, again, people don’t understand what it is, which I think is a travesty in and of itself. <strong>If I were an ob*sity researcher, I would be interested to find out what’s making all of these fat ladies so lumpy and miserable. Like, why are they in pain? Why are they lumpy? Why is their fat different? What is going on?</strong></p><p>I think it’s really fascinating. And there just isn’t really much research. The treatment options are limited. I wouldn’t even call them treatment, I would call them symptom management. <strong>Compression is the frontline treatment.</strong> Wearing compression garments, pneumatic compression pumps.</p><p><strong>Manual lymphatic drainage massage has been a life changer for me.</strong> It kind of gets that lymph fluid flowing and helps with pain and swelling and kind of loosens you up. It’s actually really wild, I’ll walk into a massage appointment and my shoes and pants will be tight. And I’ll leave and my shoes are loose and my pants are loose.</p><p><strong>Virginia</strong></p><p>Wow. So over the course of the session you really see a difference.</p><p><strong>Linda</strong></p><p>I can feel the lymph moving. It’s very strange. It’s almost like water trickling inside your body.</p><p><strong>Virginia</strong></p><p>Whoa. That’s intense.</p><p><strong>Linda</strong></p><p> It’s it’s a little weird, but now I look forward to it. I need it every every couple of weeks—ideally every week, but it’s not covered by insurance.</p><p><strong>Virginia</strong></p><p>I was going to say that sounds expensive.</p><p><strong>Linda</strong></p><p>It’s definitely expensive. </p><p><strong>Virginia</strong></p><p>You’ve talked a little bit on Instagram about looking into surgical options.</p><p><strong>Linda</strong></p><p><strong>Yeah, at this point the major surgical option is liposuction.</strong> This is not normal, healthy fat, this is abnormal—I don’t want to use the term “diseased,” but it’s not healthy tissue. So removing that tissue also removes a lot of the pain, the nodules that cause that immediate sense of “oh my god, don’t touch me.” And there’s a network of surgeons, they’re not affiliated with each other, but they are plastic surgeons who perform liposuction on lipedema patients. It is different than standard liposuction because you’re not looking for aesthetics, you’re basically looking to remove as much lipedema fat as you safely can so that the patient experiences relief. <strong>I’ve heard of people getting liposuction who say that they feel better being wheeled out of the surgical room than they did going in, even though they come out with drains on.</strong></p><p><strong>Virginia</strong></p><p>Right and recovering from anesthesia.</p><p><strong>Linda</strong></p><p>But again, your insurance isn’t likely to want to cover liposuction because people hear liposuction, they think, Oh, that’s cosmetic. That’s optional. And a lot of the plastic surgeons are frankly used to being able to pick and choose their patients and not operate on people that they don’t want to operate on. <strong>So, especially for larger patients, it can be a real difficult process to find a surgeon who wants to operate on you, especially if you also have lymphedema, which is another complicating factor.</strong></p><p>So that’s been where I’ve been looking into getting help and finding door after door getting slammed in my face. But that’s one of the treatment options that’s available. It is considered experimental because there haven’t been any longterm peer-reviewed studies. There has been some preliminary research into it.<strong> </strong>Dr. Karen Herbst is one of the researchers who has been really proactive about publishing research papers about lipedema. She also published [a paper called] <a href="https://journals.sagepub.com/doi/full/10.1177/02683555211015887" target="_blank">The Standard of Care for Lipedema in the United States</a>.<strong> But this is all really new. It’s kind of the wild West.</strong> <strong>And in terms of treatment, gosh, if you go into a Facebook community for people with lipedema, people are just gonna scream “keto” at you until you leave.</strong> </p><p><strong>Virginia</strong></p><p>So I want to get into the keto of it all in a minute, but on the surgery piece: Listening to you talk, I’m just thinking about what a disservice doctors are doing to patients here. Because plastic surgery has become this specialty that we associate with aesthetics, right? We associate it with nose jobs and boob jobs and lipo for thinner thighs. When it should be very focused on treating conditions like yours and things like burn victims. <strong>But because diet culture, because beauty culture, etc, the money for this specialty is not in helping lumpy fat ladies.</strong> The money is in doing it in this other way. And I’m just thinking about how much that has distorted the ethics of that entire specialty, but also your ability to access care.</p><p><strong>Linda</strong></p><p>I mean, plastic surgeons do a lot of non-cosmetic procedures. I would say most of them are trained to do things like help babies with cleft palates, and help people who have skin issues and injuries that require resetting bones and that kind of intense surgery. But people hear liposuction in particular, and they think of the only utility as making a person thinner for purposes of vanity.<strong> Literally, my legs could look like hamburger meat and if they didn’t hurt, I would be fine with that. </strong>They could give me like wooden pirate legs and I would be fine with that. The reason I want this surgery is not because I want to be smaller, I’m just looking for relief from this condition that is causing widespread lymphatic dysfunction in my body. And that’s it.</p><p>I think there’s also this issue of capitalism within the doctors who treat lipedema. There’s a lot of marketing. They’re all in private practice. So some of them don’t work with insurance at all, right? And they’re looking to market themselves, so they’re also looking at a patient and saying, “will this give me a good before and after picture that I can put on social media?” <strong>And my legs are probably not gonna be beautiful after surgery. I just want them to not hurt. I want them to function.</strong> </p><p><strong>Virginia</strong></p><p>And how bananas that this is not a success point that a surgeon feels like would market his or her practice effectively? And is it your impression from being as active you are in the lipedema community, that the thin woman with the bigger lower body, that she is more able to access this treatment than someone like you?</p><p><strong>Linda</strong></p><p>Oh, 100 percent. I’m in a couple of communities online for people who are pursuing or have had or will get liposuction for their lipedema. <strong>It’s much easier for thinner patients not only find surgeons who will happily operate on them, but to get insurance coverage.</strong> Because that’s sort of the new frontier, is getting your insurance company to actually cover all or some of the procedure. And it is sequential, so typically for people with lipedema, we’re not talking one and done. We’re talking five, six procedures, possibly things like thigh lifts and skin removal, because it really can be disfiguring in a lot of ways.</p><p><strong>Virginia</strong></p><p>I was wondering if there was recurrence. I have endometriosis and I had surgery to remove all my endometrial cysts, but my body keeps making more endometrial cysts. They can remove the current issue, but they can’t turn off the problem completely.</p><p><strong>Linda</strong></p><p>Exactly. It’s exactly like that. So if you have liposuction for lipedema, you’re not looking for a cure. You’re just looking to improve your quality of life in the short term or the long term. It’s hard to say because there haven’t been many studies. Anecdotally, people can see it come back in other areas. I’ve heard of patients saying, “Okay, my abdomen is growing lipedema now, now that it’s been removed from my legs.” So it can recur. It’s really just sort of the last hope for people who are in a lot of pain and want to have some option to live a normal life, even if it’s just for five years after surgery.</p><p><strong>Virginia</strong></p><p>I mean, that’s huge. </p><p><strong>Linda</strong></p><p><strong>It’s definitely not a cure because, frankly, we don’t understand why it happens. </strong>And until somebody is curious enough to investigate that question of why this is happening to certain people and what is kicking it into gear, how can we slow it down? How can we stop it? There’s not really anything that we can do significant for people with lipedema, aside from manage those symptoms and try to provide a decent quality of life and mobility for as long as possible.</p><p><strong>Virginia</strong></p><p>I’m just filled with white hot fury right now. Because it is, as you said, this intersection with women’s healthcare in general. <strong>How little we understand endometriosis, how little we understand migraines, how little we understand PCOS, all of these conditions that, like lipedema, we have known about for decades. And yet, because they primarily happen not to cis white men, we haven’t bothered to do the science and that bias is just holding us back.</strong></p><p>And because there’s this expectation that women should be okay with living with pain, right? Women’s pain is so dismissed and minimized. That it’s just part of being a woman that your life’s gonna be full of this hormonal driven constellation of pain, and that we should accept that.</p><p><strong>Linda</strong></p><p><strong>I sometimes wonder what I would be capable of if my legs didn’t hurt.</strong> Like, what would somebody with endometriosis achieve if they weren’t, like out of commission in like horrible pain for like a week of every month? It’s unreal that it’s allowed.</p><p><strong>Virginia</strong></p><p>It’s completely ridiculous. White hot fury for that.</p><p>The other thing I have white hot fury about is that of course as you’ve been on this journey, trying to access the liposuction or any other type of treatment you’ve been able to find, the number one thing doctors have been saying to you over and over is just lose weight, right?</p><p><strong>Linda</strong></p><p>Yeah, sometimes with no modifier. Like, just that. And I’m like, <strong>“You acknowledge that I have this condition, that is a fat disorder, that makes it difficult or impossible for me to lose significant amounts of weight. But I also need to lose like 70 pounds so that you will feel more comfortable putting me under anesthesia? Even though if I went to a different surgeon in your same hospital system, and was like, ‘Well, I would like one weight loss surgery, please,’ they would happily put me under?”</strong></p><p><strong>Virginia</strong></p><p>No problem with that anesthesia. </p><p><strong>Linda</strong></p><p>And I think the root of it and how this intersects with fat liberation is people have an expectation that—and I think it’s a very Calvinist American idea—that the outcome is the proof of your virtue. <strong>So, if you have a fat body, that is evidence that you have done something un-virtuous to get to that point.</strong> And that is very hard to untangle because it’s so ingrained in who we are.</p><p>It’s so ingrained in our medical system that if you do the right things, and you follow the path, and you eat the right foods, and you exercise the right amount, if you do the correct things, you should be the ideal of the thin person. That is the expectation that most of us have is that we see a thin person and we think that they have done something correct. We see a fat person and we think they have done something incorrect and wrong and that they need to take some sort of corrective action, they need to change their behavior.</p><p><strong>The doctor who diagnosed me told me very clearly: “There’s no diet, you could have gone on, no exercise program you could have joined, that would have prevented you from having this body. This is lipedema. This is the condition that you have, and there’s nothing you could have done to prevent it.”</strong> And I wept. Because that’s the opposite of what I’ve heard my whole life, which is “Well look at you. You are clearly doing something wrong.”</p><p>So either you’re at home with your secret Cheetos shovel or you’re lying to me in some way. There’s this suspicion—and there’s almost this desire, because the thing that has been suggested to me was, of course, weight loss surgery. And I haven’t read any evidence that it helps with lipedema. In fact, that’s how a lot of women discover they have lipedema. They’ll undergo weight loss surgery and they lose weight up top, in their face, in their chest, and their arms. And then they have this large lower body and it doesn’t budge. And so that’s when they go, “Oh, well, there’s something else going on here.”</p><p>But weight loss surgery is also presented to me, like, “well, let’s just cross that off the list.” <strong>I don’t think that 75 percent of my stomach is a reasonable barrier for entry.</strong> It’s not like it’s something that we’re just going to try to exclude just for funsies.</p><p><strong>Virginia</strong></p><p>I mean, what you’re outlining here about the puritanical Calvinist nature of it, I think, is just dead on. Because what they’re really saying to you is: “Even if this underlying lipedema is through no fault of your own, you need to atone for your body before we’ll help you.”</p><p>What happened to meeting people where they are? What happened to “do no harm?” Even if you did have the Cheeto shovel, right? You still deserve health care, you still deserve to be treated like a human being. And that’s what’s missing.</p><p><strong>Linda</strong></p><p>Yeah, for sure. And no disrespect to people with Cheeto shovels. Like, I love Cheetos. But there’s this desire to rake us over the coals, make us walk through the fire, jump through some hoops before we can get the thing that we need. I really think of it as proving our virtue. We understand that we have to atone and we have to sort of come to this place where we’ve been brought to our knees by all of the things that we’ve had to do just to prove that we’re not actually sinners. </p><p><strong>Virginia</strong></p><p>And it removes your ability to advocate for yourself. You’re having to meet this arbitrary standard and perform the Good Fatty for them. Just the way you’re being asked to play this game is so insidious.</p><p><strong>Linda</strong></p><p><strong>I think that one thing that a lot of lipedema patients have in common is that we approach every appointment as preparing for battle. </strong>And the end result is unfortunately that these interactions with doctors don’t tend to go well. Because we go in with our dukes up, because we’re expecting a fight, because that’s all we’ve ever gotten from people in those white coats.</p><p>I wish that I could make myself smaller. I have tried. I’ve tried everything short of surgery. I gave myself gallstones when I tried Atkins. I’ve given myself kidney stones. I have put myself in the hospital. I have starved. I’ve exercised until my ankles were screaming at me and I could barely walk, and it doesn’t move the needle in any significant way. So at a certain point, I’m not willing to play that game anymore.</p><p>I’m willing to play ball a little bit. Like if they said, “Well, we want you to follow this diet before [liposuction surgery.]” Sure, I can do that. But I’m not willing to allow myself to be raked over the coals in quite the way they want to and I’m certainly not willing to try out amputating part of my stomach, in case I’m lying and I do actually just eat a ton of food. <strong>I’m not willing to shrink my stomach just to prove to medical professionals that I’m worthy of treatment.</strong></p><p>We know that when we get a 90-year-old patient, they’re going to have certain risks. And there’s certain things you have to keep in mind if you’re operating on a 90 year old person who needs surgery. But you know you can’t change them. You can’t make them younger. Same thing with babies! Like, operating on small babies and children. It happens a lot. <strong>And it’s not a standard surgery, it’s not an ideal situation. But you can’t make them into fully grown a healthy adults. </strong></p><p><strong>Virginia</strong></p><p>We have all these protocols to make pediatric surgery safe for their tiny bodies. </p><p><strong>Linda</strong></p><p>But for fat people, it’s, “Well, let’s make the bodies smaller and more convenient for us,” instead of just allowing for the fact that, yeah, they might be harder to intubate, but we can do it. Again, if I wanted weight loss surgery, they would find a way. Because that’s highly profitable for them. </p><p><strong>Virginia</strong></p><p>So that is the super depressing story on the health care side.</p><p>Another piece of this is how the Health at Every Size community has really let down folks with lipedema and in our haste to untangle health and weight, we often gloss over the lived experiences of chronically ill fat folks. So take us through that.</p><p><strong>Linda</strong></p><p>Yeah, so for me personally, there’s a lot of shame in not being the Good Fatty and being the chronically ill fatty, who can’t go on a long hike because my legs are heavy and swollen and hurt. <strong>There’s this focus on “well, you can be healthy at any size, just do the health behaviors.” And, you know, some people can’t.</strong></p><p>Some people can’t be healthy, sometimes the literal problem is in your fat. So, it’s kind of this interesting contradiction, which I’ve been grappling with. Because I identified with Health at Every Size. I care about Health at Every Size. <strong>I want people to be able to access better medical care, and I want us to have this broader understanding of health, and maybe treat it more as a resource than an end goal.</strong> But we’re just not included in the conversation.</p><p>And it can be a really weird place because, it’s a lot of thin yoga ladies giving advice that you can eat the cookie and you should engage in joyful movement. And literally, the only movement that I can manage these days is “I hate every second of it, but I did it anyway,” because I needed to get lymph flowing in my body. So it just kind of feels like we’re left out.</p><p>I also think that there’s been a lot of capitalism that has infiltrated Health at Every Size. People marketing services as dietitians and coaches. And you know, get that bread. I want everybody to be able to make money. <strong>But the activism of going inside these systems and making substantive changes that produce better healthcare for fat patients—that isn’t happening because we’re all busy doing webinars and attending conferences where we all talk about the things that everybody already agreed upon.</strong></p><p>And there’s no outward looking, like how can we actually make life tangibly better for fat people and make it easier for them to access medical care? <strong>The house is on fire. People are dying. You can’t sit on the lawn and talk about the architecture of the building. I need you to get in the house and pull some people out.</strong> And that’s why I stopped really identifying as heavily with Health at Every Size as a movement and moved into fat liberation because this is ultimately oppression. This is systemic oppression of a certain population of people based on something that is not within their control. I think that I just want to see more action and more attempts to get inside the building and pull out the people who are suffering. </p><p><strong>Virginia</strong></p><p>It feels like what HAES ends up doing is not that different from what you’re experiencing from these doctors that are asking you to perform Good Fatty stuff for them. They’re asking you to say, “Of course I want to lose weight, of course I’ll do anything to be thin.” And then the Health at Every Size folks are saying, “You have to pretend you can be healthy, even if you’re not healthy.” And so there’s still this performance element. And there’s this discomfort in acknowledging: Yes, some fat people are chronically ill. Sometimes that chronic illness is related to fatness. As you’ve said, lipedema is essentially a fat disorder. And weight loss is not the answer. Healthcare is the answer. <strong>But in the haste to promote this idea of being healthy at every size, we’re rendering invisible these other struggles</strong>. </p><p><strong>Linda</strong></p><p>The point where I started feeling this disconnect between HAES and and my own life was when I started developing lymphedema in my left leg. And again, it’s pretty mild. But even the most mild case of lymphedema is very uncomfortable and painful. And it was affecting my ability to walk around and comfortably engage in any sort of movement. There was a lot of shame that came with lymphedema with the realization that this is growing. I can’t control it. It scares the shit out of me. And it’s also making it so that I am one of <em>those</em> fat people.</p><p>Because I think there is a challenge point with fat people for HAES in particular, where we start seeing people who have lymphedema, people who have chronic illnesses, and their weight is not immaterial, that’s the body that they exist in. And sometimes that can come with unattractive conditions like lymphedema.</p><p>But I think that HAES spaces are very uncomfortable with those types of people who have some issues that may be associated with their weight. And I’m not saying caused by, but associated with, because people at the higher end of the weight spectrum, oftentimes do struggle with lymphedema and other issues and there can be a lot of shame in it. <strong>I can feel the discomfort sometimes, when we talk about these issues, because they’re seeing a fat person who’s not healthy, who can’t go put on yoga pants and go hike around and engage in joyful movement</strong>. And lumpy fat ladies who are not engaging in joyful movement just kind of get left out. And that makes me very sad as as one of the lumpy fat ladies.</p><p><strong>Virginia</strong></p><p>I think it’s not even discomfort. I think they’re worried it’s gonna blow up the whole thing. They’re worried that doctors are going to be able to point to a case like yours and say, “Well see, you can’t have Health at Every Size. You can’t do it.” And that is such bullshit. They’re afraid. </p><p><strong>Linda</strong></p><p>You can see that in who HAES spaces lift up as the icons. Like, you look at somebody like <a href="https://virginiasolesmith.substack.com/p/ragen-chastain#details" target="_blank">Ragen Chastain,</a> who does amazing work. I think she’s fantastic! She’s also famous for being a fat person who ran marathons. So, those are the people that HAES wants as the mascots. <strong>And I hate to say it, but there are mascot fat people in HAES.</strong> And fat people who have messy medical conditions that are difficult to untangle and may have some association with weight. <strong>And it feels like if we admit that that is the case, then the whole worldview just gets blown up. </strong></p><p><strong>Virginia</strong></p><p>And I do like that Ragen has a great piece she wrote about how <a href="https://weightandhealthcare.substack.com/p/the-trouble-with-promoting-joyful" target="_blank">movement doesn’t have to be joyful</a> and <a href="https://danceswithfat.org/2014/06/28/as-long-as-youre-healthy/" target="_blank">health is not a moral obligation</a>. But you’re absolutely right, the way her work gets quoted by others is often reinforcing this very thing that I don’t think she wants to reinforce.</p><p>So, not to make you do the thing of like, “tell us all how to fix it.” But what change do you want to see? How can people be good allies? </p><p><strong>Linda</strong></p><p>The thing that I would really like to see is thinking strategically about social change. How do we create change? What’s our theory of change here? So that we can make a plan to do outreach to medical professionals. How can we get this message that fat people deserve health care in the bodies they currently have? How can we get that to exist in hospital systems? How can we take that nugget of wisdom that everybody deserves the right to health care? <strong>How can we put that into action so that when a fat patient walks into an office they can be met with compassion and a desire to care for them?</strong></p><p>Because that’s what’s not happening. I don’t work in the healthcare industry so I am not great at understanding what the path is to get into the right spaces, get in front of the right people, get in front of the right organizations, I don’t really know. But I think that <strong>HAES has often split off and offered this place that operates outside of the mainstream medicine. And I want to see it infiltrate mainstream medicine. I want to see a takeover, where if a fat patient walks into an office, they have nothing to worry about.</strong> They will be met with somebody who wants to help them and can care for them and is not going to blame their body for the failings of training of medical professionals. That’s what I want.</p><p>And I guess that’s not really as a strategy. But that’s the end result I want to see. And I really want to look to the people who do have those connections that experience that clout to think about that problem. </p><p><strong>Virginia</strong></p><p>I actually am really encouraged how often I do get an email from someone in medical school right now, saying they’ve listened to the podcast or they’ve read something. I just got one from someone saying, “I was listening to the podcast, I had to pull over and cry,” and I’m like, “good.” I mean, I’m sorry you cried, but good. This is what we need. It is these people who are going to be health care providers going in and thinking about how they can blow it all up and rebuild something better. </p><p><strong>Linda</strong></p><p>I am encouraged because I do see change happening. It’s not happening overnight, but I do see small shifts. And one thing that I am also seeing is that people are learning about lipedema and getting diagnosed. Again, saddest club, we can’t really help you.</p><p><strong>Virginia</strong></p><p>But it is true knowing what it is is the first step of anything happening. That is something. </p><p><strong><a href="https://virginiasolesmith.substack.com/p/lumpy-fat-ladies-lipedema/comments" target="_blank">Leave a comment</a></strong></p><h3><strong>Butter for Your Burnt Toast</strong></h3><p><strong><a href="https://instagram.com/littlewingedpotatoes" target="_blank">littlewingedpotatoes</a></strong></p><p>A post shared by Linda (<a href="https://instagram.com/littlewingedpotatoes" target="_blank">@littlewingedpotatoes</a>)</p><p><strong>Linda</strong></p><p>I want to say my adopted kittens. Go adopt a kitten everybody. I adopted two of them recently and they bring such joy into my life. I could literally just stare at them all day. So adopt a pet, go to your shelter, find some cute animals, adopt them and love them. They make everything better, I swear to God.</p><p><strong>Virginia</strong></p><p>And wait, one you thought was a girl and then turned out not to be a girl. So remind me their names?</p><p><strong>Linda</strong></p><p>Luke and Liam. Liam used to be Leia until Leia was walking across my desk and I looked under the tail and I was like, “Oh, you are not Leia.” The Star Wars theme is gone. But they’re still very cute and fluffy and adorable.</p><p><strong>Virginia</strong></p><p>They are so adorable. One of them has a little heart on his fur. Oh my gosh, they’re so sweet.</p><p><strong>Linda</strong></p><p>He’s a real life Care Bear. My husband sent me a picture of this kitten that was at a local rescue and he had a heart, it’s like a perfect tabby heart. He’s a white cat with Tabby spots. He’s got a tabby heart. And I just lost my cat Pixel after 17 years of living with her. And I thought okay, well my heart is broken. And this kitten has a heart on his side. </p><p><strong>Virginia</strong></p><p>My older daughter is a devoted passionate animal person who would like us to have about 900 more pets than we currently do. And we have a dog, a cat, and a fish tank, but it’s not enough and I often show her your kitten content. We have a couple celebrity pets we follow on Instagram and Luke and Liam are on the list. We like to check in on them,</p><p><strong>Linda</strong></p><p>Love it. I’ll tell them that they are famous.</p><p><strong>Virginia</strong></p><p>At least locally, in my house. Yes.</p><p>Well, my recommendation for butter this week is a TV show. I’m obsessed with <a href="https://tv.apple.com/us/show/bad-sisters/umc.cmc.14kr4vv65unannh7doqgvlh20" target="_blank">Bad Sisters</a>. It’s on Apple TV with Sharon Horgan. She was in that really awesome show “Catastrophe” a few years ago. She’s an Irish comedian, actor, writer. And it is kind of like Irish “Big Little Lies,” but better. If you like dark comedy. It’s about this family of five sisters—and this is not a spoiler because it’s in the first episode—one of them is married to a total asshole. And the other four are plotting to kill him. <strong>And I just love ladies murdering a shitty man.</strong></p><p><strong>Linda</strong></p><p>I also love to see that. I love to see it. </p><p><strong>Virginia</strong></p><p>I just love any kind of content about destroying a terrible man. And the sisterhood relationships are beautiful. It’s really funny. It’s beautiful because it’s in Ireland. So check it out.</p><p>Linda, thank you so much. This was an amazing conversation. I am so appreciative of your work, and you taking the time to educate all of us and share all of this. Tell listeners where they can follow you and how we can support your work.</p><p><strong>Linda</strong></p><p>Thank you so much for having me! I really love that you’re talking about this and that you invited me on. You can follow me on Instagram <a href="https://www.instagram.com/littlewingedpotatoes/?hl=en" target="_blank">@littlewingedpotatoes</a>. Again, lots of memes, lots of cats, but you’ll also get some fat liberation content occasionally. And you can also check out my blog <a href="https://fluffykittenparty.com/" target="_blank">Fluffy Kitten Party</a>. I haven’t written there for a while, but I think I should start doing that again. So, maybe there will be a new post.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>&quot;I Sometimes Wonder What I Would Be Capable of if My Legs Didn’t Hurt.&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:46:53</itunes:duration>
      <itunes:summary>Today’s episode, a conversation with blogger and fat liberation activist Linda Gerhardt, is the kind of story I can only tell on Burnt Toast. Because lipedema—despite impacting some 11 percent of women worldwide—isn’t a Sexy News Story. It doesn’t have the kind of hook mainstream media outlets want. Lipedema patients aren’t the kind of victims (i.e. thin white ladies) that America loves to rally around. But there are millions of them living quietly, in pain, unable to access healthcare or even clear answers because, as Linda puts it, “lipedema lives in this cursed intersection of medical fatphobia and medical misogyny.”If you want more conversations like this one—about the true costs of anti-fat bias, told in ways that center fat folks—please  rate and review us in your podcast player! And become a a paid Burnt Toast subscriber. It&apos;s just $5 per month or $50 for the year. Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable us to offer an honorarium to expert guests, which is key to centering marginalized voices in this space.And don&apos;t forget to preorder Virginia&apos;s new book! Fat Talk: Parenting In the Age of Diet Culture comes out April 25, 2023 from Henry Holt. Preorder your signed copy now from Split Rock Books (they ship anywhere in the USA). You can also order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, Kobo or anywhere you like to buy books.CW: This episode does contain some discussion of medical fatphobia and medical trauma, as well as prescription weight loss and weight loss surgery. If any of that wouldn&apos;t be good for you to listen to, please take care of yourself and give this one a miss.Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSWant to come on Virginia&apos;s Office Hours? Please use this form.Linda blogs at Fluffy Kitten PartyLinda&apos;s (awesome!) Instagram is @littlewingedpotatoesThe Standard of Care for Lipedema in the United States by Dr. Karen HerbstRagen Chastain on why movement doesn’t have to be joyful and health is not a moral obligationVirginia is watching Bad Sisters (on Apple TV). CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!Episode 64 TranscriptVirginiaWhy don’t we start by having you tell people a little bit about yourself and what you do?LindaMy name is Linda and I run a blog called Fluffy Kitten Party, which I chose because I couldn’t find a domain name that was allowed and available, so that was what I chose. I haven’t written in it for a while, but on that blog I wrote about fat liberation and Health at Every Size and my own experiences within the health care system.I also have an Instagram account, @littlewingedpotatoes, which is a Mystery Science Theater 3000 reference, for anybody who’s curious. That was another desperate choice when I couldn’t find a name and everything I tried was taken. I post a mix of memes and personal nonsense and fat liberation health and every size content. It’s a real grab bag, but you can always follow me there if you’re curious about what I do.This isn’t my full-time job, I have a full-time job doing something completely different as a consultant. I’m just a fat lady who’s really invested in fat liberation and Health at Every Size. I need it. And so I share my story, and my experiences and my thoughts and feelings and opinions in the hopes of moving things along. VirginiaI just want to say right now, anyone who’s not already following Linda, please follow Linda, because just there have been so many issues over the years. I think you’re the first person who taught me about terms like “small fat.” You’re doing 101 stuff for those of us who need it. LindaThank you. The real feather in my cap is that I am one of the top search results for “Fat at Disney.” I will rest on that for quite a while, if not my whole life.VirginiaHow much higher can one fly? LindaIt’s the dream. VirginiaToday we are going to talk about lipedema, which is a condition you have been struggling with for many years. But you’ve only recently gotten properly diagnosed and started talking publicly about this.littlewingedpotatoesA post shared by Linda (@littlewingedpotatoes)LindaHindsight is 20/20 and having the diagnosis, I can look back and reconstruct when it started for me. I was a thick, chunky kid, but at puberty, I got really lumpy. Like, I was hoping for boobs and I got giant thighs and a fat ass instead. I was like, “Well, that kind of sucks.” I looked around at my peers and I’m like, “Yeah, I’m lumpier than you guys. I’m shaped very differently.” But I just kind of carried that and lived my life.It wasn’t until I was in my mid 20s, I was working as a photographer—very active job, lugging equipment up and downstairs, setting it up and taking it down multiple times a day—and I started to have problems with swelling and pain in my legs. And just for context, I was a baby photographer. So this involves getting down on baby level. I spent 20 to 30 minutes at a time on my knees without any real issue. So when I started having this pain and swelling, like first of all, this could affect my livelihood if I can’t kneel anymore. I went to the doctor, and they were kind of like, &quot;Huh, well, your legs are really weird. They’re kind of firm and full of fluid, but we don’t know what that is. But you should probably just get weight loss surgery.” So I ended up at a weight loss surgery seminar. Went through a few beginning steps of getting weight loss surgery, but ended up not getting approved because I had terrible high deductible pre-Affordable Care Act insurance. So I was kind of saved by my bad insurance. So I just said, “Okay, well, I’ll just keep living my life and do my best.” Then in my early 30s, I started getting a lot of pain right underneath my knees. I had developed this pad of fat, for lack of a better term, that was on both sides, so symmetrical, and just extremely painful. If my little eight pound cat placed one paw beneath my knees, I hit the ceiling. It was like somebody was stabbing me.Pain is normal to some degree in life but legs that are throbbing with pain all the time is not quite normal. So, I started the journey of going to different doctors and saying, “Do you have any idea what’s going on with me?” Didn’t really get anywhere. I had many, many scans done of the veins in my legs. Veins are healthy. Ruled out things like congestive heart failure. And it was actually really frustrating because it’s great to be healthy, but when you’re in pain and you know something’s wrong, when you get that clean bill of health, it’s really frustrating. I didn’t have a lot of those metabolic issues that doctors were looking for. They didn’t know what to do with me.VirginiaMeanwhile, you’re still in pain and you have no answers as to what’s happening.LindaYeah, and my mobility decreased. It had really inhibited my ability to do a lot of things because my legs were heavy and painful and swollen. A friend of mine, I was complaining to her about my sore legs, and she said, “Have you ever heard of this person on Instagram? She has painful legs and looks pretty similar to you.” So I follow the link that my friend sent me and I went to this woman’s Instagram. And it was like running into a wall because this woman had my body.Her legs looked like mine. And she had a condition called lipedema, which I had never heard of. This was I think 2018 or so. And so I started researching lipedema like, what is this? Is this lymphedema? I didn’t know anything about it. And as I was looking at the description of the condition, I thought, Oh my God, this is me. This is what I have.I started this process of going to doctors and being like, Have you heard of lipedema? I think I might have it. And either they had no idea what it was, or they were just like, “eh probably not.” Because there is this misconception about lipedema that it only is present in thin women who have large lower bodies, which is not the case.VirginiaOh, so it was like, they only diagnose it in someone they don’t expect to be fat.LindaPrecisely. That’s it on the nose. I’m kind of fat everywhere and that’s how I’ve always been—like I said, I was a chunky kid, I was a chunky teenager, I’m a chunky adult. And so they would think, “Oh, well, you can’t have that because you are fat elsewhere.” And I thought, oh, okay, well, maybe I don’t have it. But you know, I just I had it, I knew I had it.Eventually I found a doctor who specializes in lipedema. He’s a surgeon and he was able to diagnose me on sight because lipedema has a very characteristic look. You can see it on people’s bodies. You can also feel it, because the texture of the fat with lipedema is not normal. It kind of feels like marbles. Which are these nodules. And some of those nodules can get extremely large. So when I was 13 and saying, “Hey, I’m so much lumpier than my peers,” that was a big part of it.A lot of things clicked into place once I had a name to call it. But the bummer is that there really isn’t much that can be done for lipedema, because doctors, especially in the US don’t really know a whole lot about it. As a condition, we’ve known about it since the 1940’s. But it’s still kind of a mystery and if you went to your family doctor and wanted to talk about lipedema, they would probably have no idea what it is. I’ve heard of people going into their doctor’s office, telling them to Google Images of lipedema and then the doctor goes, “Oh, well, you absolutely have that.”VirginiaThat is wild.LindaIt’s been interesting to see the gaps in medical knowledge among medical professionals. It’s kind of the saddest club because you have a name you can call the thing that you experience, but nobody can really help you in any significant way. There is help available. But it’s very tricky to get because this is all very new and experimental and nothing is really evidence based at this point because people are not interested in helping lumpy fat ladies.VirginiaSo just to do the 101 thing for all of us who are learning here, let’s just say what lymphedema is versus lipedema and how they’re related. LindaSo lymphedema is something that you’ll often see in people who have had cancer and have lymph nodes removed, where the lymph fluid—which we all have, it’s just this waste fluid that flows through our cells—is pooling in a particular area. So, in lymphedema, somebody will have like one arm, typically, that’s very large and swollen and painful, or a leg. And in lipedema, it’s all over and it’s slightly different.How lipedema works: It’s believed to be hereditary, so your genes are kind of a loaded gun and hormones are the trigger. So a lot of women will start to see symptoms of lipedema at puberty. And then if they get pregnant or start birth control, that can kick it into high gear. A lot of women who have lipedema, notice it after a pregnancy. I noticed it after starting Depo-Provera. People gain weight on Depo-Provera, but I gained a significant amount of weight on Depo-Provera. And that was around the time I started having the symptoms that worried me, like the pain under my knees.All of us have fat cells that are moving fluid in and out all the time—that’s how our cells work. With people who have lipedema, the cells are letting fluids in and not cycling them out fast enough. So these fat cells are just full of this garbage fluid that your body is supposed to be getting rid of. And it causes pain, it causes swelling.And one thing I did want to note because I keep saying women, lipedema affects almost exclusively women and people assigned female at birth. I haven’t read any cases of cis men with it. Lipedema is hormonal and lives in this cursed intersection of medical fatphobia and medical misogyny. Because people aren’t interested in learning how women’s bodies work.VirginiaNo, nope, definitely not. Or including them in medical studies until like 10 years ago. LindaSo these fat cells that are holding onto fluid, it can cause overgrowth of fat. It almost kind of spreads and builds upon itself. So that can cause compression on your lymphatic vessels in your lymph nodes and that can cause lymphedema. Later on when you have widespread lymphatic dysfunction—which is where I live right now, I have leg lipedema and I also have a mild case of lymphedema that is nonetheless very painful and annoying in one of my legs. That is called lipolymphedema, which is the final stage of lipedema. And it’s hard to deal with, medically, because you’ve got two things going on. You’re full of fluid and nobody wants to work on you.VirginiaThis is a lot you’re dealing with. I just want to take a minute and say, as someone who considers you a friend, it’s been really tough to watch how much you’ve had to struggle and it’s really fucking unfair.LindaThank you. I appreciate the support. Just hearing that it’s unfair is really helpful to me because it’s the barriers to getting help are really significant. There’s not a whole lot of help available because, again, people don’t understand what it is, which I think is a travesty in and of itself. If I were an ob*sity researcher, I would be interested to find out what’s making all of these fat ladies so lumpy and miserable. Like, why are they in pain? Why are they lumpy? Why is their fat different? What is going on?I think it’s really fascinating. And there just isn’t really much research. The treatment options are limited. I wouldn’t even call them treatment, I would call them symptom management. Compression is the frontline treatment. Wearing compression garments, pneumatic compression pumps.Manual lymphatic drainage massage has been a life changer for me. It kind of gets that lymph fluid flowing and helps with pain and swelling and kind of loosens you up. It’s actually really wild, I’ll walk into a massage appointment and my shoes and pants will be tight. And I’ll leave and my shoes are loose and my pants are loose.VirginiaWow. So over the course of the session you really see a difference.LindaI can feel the lymph moving. It’s very strange. It’s almost like water trickling inside your body.VirginiaWhoa. That’s intense.Linda It’s it’s a little weird, but now I look forward to it. I need it every every couple of weeks—ideally every week, but it’s not covered by insurance.VirginiaI was going to say that sounds expensive.LindaIt’s definitely expensive. VirginiaYou’ve talked a little bit on Instagram about looking into surgical options.LindaYeah, at this point the major surgical option is liposuction. This is not normal, healthy fat, this is abnormal—I don’t want to use the term “diseased,” but it’s not healthy tissue. So removing that tissue also removes a lot of the pain, the nodules that cause that immediate sense of “oh my god, don’t touch me.” And there’s a network of surgeons, they’re not affiliated with each other, but they are plastic surgeons who perform liposuction on lipedema patients. It is different than standard liposuction because you’re not looking for aesthetics, you’re basically looking to remove as much lipedema fat as you safely can so that the patient experiences relief. I’ve heard of people getting liposuction who say that they feel better being wheeled out of the surgical room than they did going in, even though they come out with drains on.VirginiaRight and recovering from anesthesia.LindaBut again, your insurance isn’t likely to want to cover liposuction because people hear liposuction, they think, Oh, that’s cosmetic. That’s optional. And a lot of the plastic surgeons are frankly used to being able to pick and choose their patients and not operate on people that they don’t want to operate on. So, especially for larger patients, it can be a real difficult process to find a surgeon who wants to operate on you, especially if you also have lymphedema, which is another complicating factor.So that’s been where I’ve been looking into getting help and finding door after door getting slammed in my face. But that’s one of the treatment options that’s available. It is considered experimental because there haven’t been any longterm peer-reviewed studies. There has been some preliminary research into it. Dr. Karen Herbst is one of the researchers who has been really proactive about publishing research papers about lipedema. She also published [a paper called] The Standard of Care for Lipedema in the United States. But this is all really new. It’s kind of the wild West. And in terms of treatment, gosh, if you go into a Facebook community for people with lipedema, people are just gonna scream “keto” at you until you leave. VirginiaSo I want to get into the keto of it all in a minute, but on the surgery piece: Listening to you talk, I’m just thinking about what a disservice doctors are doing to patients here. Because plastic surgery has become this specialty that we associate with aesthetics, right? We associate it with nose jobs and boob jobs and lipo for thinner thighs. When it should be very focused on treating conditions like yours and things like burn victims. But because diet culture, because beauty culture, etc, the money for this specialty is not in helping lumpy fat ladies. The money is in doing it in this other way. And I’m just thinking about how much that has distorted the ethics of that entire specialty, but also your ability to access care.LindaI mean, plastic surgeons do a lot of non-cosmetic procedures. I would say most of them are trained to do things like help babies with cleft palates, and help people who have skin issues and injuries that require resetting bones and that kind of intense surgery. But people hear liposuction in particular, and they think of the only utility as making a person thinner for purposes of vanity. Literally, my legs could look like hamburger meat and if they didn’t hurt, I would be fine with that. They could give me like wooden pirate legs and I would be fine with that. The reason I want this surgery is not because I want to be smaller, I’m just looking for relief from this condition that is causing widespread lymphatic dysfunction in my body. And that’s it.I think there’s also this issue of capitalism within the doctors who treat lipedema. There’s a lot of marketing. They’re all in private practice. So some of them don’t work with insurance at all, right? And they’re looking to market themselves, so they’re also looking at a patient and saying, “will this give me a good before and after picture that I can put on social media?” And my legs are probably not gonna be beautiful after surgery. I just want them to not hurt. I want them to function. VirginiaAnd how bananas that this is not a success point that a surgeon feels like would market his or her practice effectively? And is it your impression from being as active you are in the lipedema community, that the thin woman with the bigger lower body, that she is more able to access this treatment than someone like you?LindaOh, 100 percent. I’m in a couple of communities online for people who are pursuing or have had or will get liposuction for their lipedema. It’s much easier for thinner patients not only find surgeons who will happily operate on them, but to get insurance coverage. Because that’s sort of the new frontier, is getting your insurance company to actually cover all or some of the procedure. And it is sequential, so typically for people with lipedema, we’re not talking one and done. We’re talking five, six procedures, possibly things like thigh lifts and skin removal, because it really can be disfiguring in a lot of ways.VirginiaI was wondering if there was recurrence. I have endometriosis and I had surgery to remove all my endometrial cysts, but my body keeps making more endometrial cysts. They can remove the current issue, but they can’t turn off the problem completely.LindaExactly. It’s exactly like that. So if you have liposuction for lipedema, you’re not looking for a cure. You’re just looking to improve your quality of life in the short term or the long term. It’s hard to say because there haven’t been many studies. Anecdotally, people can see it come back in other areas. I’ve heard of patients saying, “Okay, my abdomen is growing lipedema now, now that it’s been removed from my legs.” So it can recur. It’s really just sort of the last hope for people who are in a lot of pain and want to have some option to live a normal life, even if it’s just for five years after surgery.VirginiaI mean, that’s huge. LindaIt’s definitely not a cure because, frankly, we don’t understand why it happens. And until somebody is curious enough to investigate that question of why this is happening to certain people and what is kicking it into gear, how can we slow it down? How can we stop it? There’s not really anything that we can do significant for people with lipedema, aside from manage those symptoms and try to provide a decent quality of life and mobility for as long as possible.VirginiaI’m just filled with white hot fury right now. Because it is, as you said, this intersection with women’s healthcare in general. How little we understand endometriosis, how little we understand migraines, how little we understand PCOS, all of these conditions that, like lipedema, we have known about for decades. And yet, because they primarily happen not to cis white men, we haven’t bothered to do the science and that bias is just holding us back.And because there’s this expectation that women should be okay with living with pain, right? Women’s pain is so dismissed and minimized. That it’s just part of being a woman that your life’s gonna be full of this hormonal driven constellation of pain, and that we should accept that.LindaI sometimes wonder what I would be capable of if my legs didn’t hurt. Like, what would somebody with endometriosis achieve if they weren’t, like out of commission in like horrible pain for like a week of every month? It’s unreal that it’s allowed.VirginiaIt’s completely ridiculous. White hot fury for that.The other thing I have white hot fury about is that of course as you’ve been on this journey, trying to access the liposuction or any other type of treatment you’ve been able to find, the number one thing doctors have been saying to you over and over is just lose weight, right?LindaYeah, sometimes with no modifier. Like, just that. And I’m like, “You acknowledge that I have this condition, that is a fat disorder, that makes it difficult or impossible for me to lose significant amounts of weight. But I also need to lose like 70 pounds so that you will feel more comfortable putting me under anesthesia? Even though if I went to a different surgeon in your same hospital system, and was like, ‘Well, I would like one weight loss surgery, please,’ they would happily put me under?”VirginiaNo problem with that anesthesia. LindaAnd I think the root of it and how this intersects with fat liberation is people have an expectation that—and I think it’s a very Calvinist American idea—that the outcome is the proof of your virtue. So, if you have a fat body, that is evidence that you have done something un-virtuous to get to that point. And that is very hard to untangle because it’s so ingrained in who we are.It’s so ingrained in our medical system that if you do the right things, and you follow the path, and you eat the right foods, and you exercise the right amount, if you do the correct things, you should be the ideal of the thin person. That is the expectation that most of us have is that we see a thin person and we think that they have done something correct. We see a fat person and we think they have done something incorrect and wrong and that they need to take some sort of corrective action, they need to change their behavior.The doctor who diagnosed me told me very clearly: “There’s no diet, you could have gone on, no exercise program you could have joined, that would have prevented you from having this body. This is lipedema. This is the condition that you have, and there’s nothing you could have done to prevent it.” And I wept. Because that’s the opposite of what I’ve heard my whole life, which is “Well look at you. You are clearly doing something wrong.”So either you’re at home with your secret Cheetos shovel or you’re lying to me in some way. There’s this suspicion—and there’s almost this desire, because the thing that has been suggested to me was, of course, weight loss surgery. And I haven’t read any evidence that it helps with lipedema. In fact, that’s how a lot of women discover they have lipedema. They’ll undergo weight loss surgery and they lose weight up top, in their face, in their chest, and their arms. And then they have this large lower body and it doesn’t budge. And so that’s when they go, “Oh, well, there’s something else going on here.”But weight loss surgery is also presented to me, like, “well, let’s just cross that off the list.” I don’t think that 75 percent of my stomach is a reasonable barrier for entry. It’s not like it’s something that we’re just going to try to exclude just for funsies.VirginiaI mean, what you’re outlining here about the puritanical Calvinist nature of it, I think, is just dead on. Because what they’re really saying to you is: “Even if this underlying lipedema is through no fault of your own, you need to atone for your body before we’ll help you.”What happened to meeting people where they are? What happened to “do no harm?” Even if you did have the Cheeto shovel, right? You still deserve health care, you still deserve to be treated like a human being. And that’s what’s missing.LindaYeah, for sure. And no disrespect to people with Cheeto shovels. Like, I love Cheetos. But there’s this desire to rake us over the coals, make us walk through the fire, jump through some hoops before we can get the thing that we need. I really think of it as proving our virtue. We understand that we have to atone and we have to sort of come to this place where we’ve been brought to our knees by all of the things that we’ve had to do just to prove that we’re not actually sinners. VirginiaAnd it removes your ability to advocate for yourself. You’re having to meet this arbitrary standard and perform the Good Fatty for them. Just the way you’re being asked to play this game is so insidious.LindaI think that one thing that a lot of lipedema patients have in common is that we approach every appointment as preparing for battle. And the end result is unfortunately that these interactions with doctors don’t tend to go well. Because we go in with our dukes up, because we’re expecting a fight, because that’s all we’ve ever gotten from people in those white coats.I wish that I could make myself smaller. I have tried. I’ve tried everything short of surgery. I gave myself gallstones when I tried Atkins. I’ve given myself kidney stones. I have put myself in the hospital. I have starved. I’ve exercised until my ankles were screaming at me and I could barely walk, and it doesn’t move the needle in any significant way. So at a certain point, I’m not willing to play that game anymore.I’m willing to play ball a little bit. Like if they said, “Well, we want you to follow this diet before [liposuction surgery.]” Sure, I can do that. But I’m not willing to allow myself to be raked over the coals in quite the way they want to and I’m certainly not willing to try out amputating part of my stomach, in case I’m lying and I do actually just eat a ton of food. I’m not willing to shrink my stomach just to prove to medical professionals that I’m worthy of treatment.We know that when we get a 90-year-old patient, they’re going to have certain risks. And there’s certain things you have to keep in mind if you’re operating on a 90 year old person who needs surgery. But you know you can’t change them. You can’t make them younger. Same thing with babies! Like, operating on small babies and children. It happens a lot. And it’s not a standard surgery, it’s not an ideal situation. But you can’t make them into fully grown a healthy adults. VirginiaWe have all these protocols to make pediatric surgery safe for their tiny bodies. LindaBut for fat people, it’s, “Well, let’s make the bodies smaller and more convenient for us,” instead of just allowing for the fact that, yeah, they might be harder to intubate, but we can do it. Again, if I wanted weight loss surgery, they would find a way. Because that’s highly profitable for them. VirginiaSo that is the super depressing story on the health care side.Another piece of this is how the Health at Every Size community has really let down folks with lipedema and in our haste to untangle health and weight, we often gloss over the lived experiences of chronically ill fat folks. So take us through that.LindaYeah, so for me personally, there’s a lot of shame in not being the Good Fatty and being the chronically ill fatty, who can’t go on a long hike because my legs are heavy and swollen and hurt. There’s this focus on “well, you can be healthy at any size, just do the health behaviors.” And, you know, some people can’t.Some people can’t be healthy, sometimes the literal problem is in your fat. So, it’s kind of this interesting contradiction, which I’ve been grappling with. Because I identified with Health at Every Size. I care about Health at Every Size. I want people to be able to access better medical care, and I want us to have this broader understanding of health, and maybe treat it more as a resource than an end goal. But we’re just not included in the conversation.And it can be a really weird place because, it’s a lot of thin yoga ladies giving advice that you can eat the cookie and you should engage in joyful movement. And literally, the only movement that I can manage these days is “I hate every second of it, but I did it anyway,” because I needed to get lymph flowing in my body. So it just kind of feels like we’re left out.I also think that there’s been a lot of capitalism that has infiltrated Health at Every Size. People marketing services as dietitians and coaches. And you know, get that bread. I want everybody to be able to make money. But the activism of going inside these systems and making substantive changes that produce better healthcare for fat patients—that isn’t happening because we’re all busy doing webinars and attending conferences where we all talk about the things that everybody already agreed upon.And there’s no outward looking, like how can we actually make life tangibly better for fat people and make it easier for them to access medical care? The house is on fire. People are dying. You can’t sit on the lawn and talk about the architecture of the building. I need you to get in the house and pull some people out. And that’s why I stopped really identifying as heavily with Health at Every Size as a movement and moved into fat liberation because this is ultimately oppression. This is systemic oppression of a certain population of people based on something that is not within their control. I think that I just want to see more action and more attempts to get inside the building and pull out the people who are suffering. VirginiaIt feels like what HAES ends up doing is not that different from what you’re experiencing from these doctors that are asking you to perform Good Fatty stuff for them. They’re asking you to say, “Of course I want to lose weight, of course I’ll do anything to be thin.” And then the Health at Every Size folks are saying, “You have to pretend you can be healthy, even if you’re not healthy.” And so there’s still this performance element. And there’s this discomfort in acknowledging: Yes, some fat people are chronically ill. Sometimes that chronic illness is related to fatness. As you’ve said, lipedema is essentially a fat disorder. And weight loss is not the answer. Healthcare is the answer. But in the haste to promote this idea of being healthy at every size, we’re rendering invisible these other struggles. LindaThe point where I started feeling this disconnect between HAES and and my own life was when I started developing lymphedema in my left leg. And again, it’s pretty mild. But even the most mild case of lymphedema is very uncomfortable and painful. And it was affecting my ability to walk around and comfortably engage in any sort of movement. There was a lot of shame that came with lymphedema with the realization that this is growing. I can’t control it. It scares the shit out of me. And it’s also making it so that I am one of those fat people.Because I think there is a challenge point with fat people for HAES in particular, where we start seeing people who have lymphedema, people who have chronic illnesses, and their weight is not immaterial, that’s the body that they exist in. And sometimes that can come with unattractive conditions like lymphedema.But I think that HAES spaces are very uncomfortable with those types of people who have some issues that may be associated with their weight. And I’m not saying caused by, but associated with, because people at the higher end of the weight spectrum, oftentimes do struggle with lymphedema and other issues and there can be a lot of shame in it. I can feel the discomfort sometimes, when we talk about these issues, because they’re seeing a fat person who’s not healthy, who can’t go put on yoga pants and go hike around and engage in joyful movement. And lumpy fat ladies who are not engaging in joyful movement just kind of get left out. And that makes me very sad as as one of the lumpy fat ladies.VirginiaI think it’s not even discomfort. I think they’re worried it’s gonna blow up the whole thing. They’re worried that doctors are going to be able to point to a case like yours and say, “Well see, you can’t have Health at Every Size. You can’t do it.” And that is such bullshit. They’re afraid. LindaYou can see that in who HAES spaces lift up as the icons. Like, you look at somebody like Ragen Chastain, who does amazing work. I think she’s fantastic! She’s also famous for being a fat person who ran marathons. So, those are the people that HAES wants as the mascots. And I hate to say it, but there are mascot fat people in HAES. And fat people who have messy medical conditions that are difficult to untangle and may have some association with weight. And it feels like if we admit that that is the case, then the whole worldview just gets blown up. VirginiaAnd I do like that Ragen has a great piece she wrote about how movement doesn’t have to be joyful and health is not a moral obligation. But you’re absolutely right, the way her work gets quoted by others is often reinforcing this very thing that I don’t think she wants to reinforce.So, not to make you do the thing of like, “tell us all how to fix it.” But what change do you want to see? How can people be good allies? LindaThe thing that I would really like to see is thinking strategically about social change. How do we create change? What’s our theory of change here? So that we can make a plan to do outreach to medical professionals. How can we get this message that fat people deserve health care in the bodies they currently have? How can we get that to exist in hospital systems? How can we take that nugget of wisdom that everybody deserves the right to health care? How can we put that into action so that when a fat patient walks into an office they can be met with compassion and a desire to care for them?Because that’s what’s not happening. I don’t work in the healthcare industry so I am not great at understanding what the path is to get into the right spaces, get in front of the right people, get in front of the right organizations, I don’t really know. But I think that HAES has often split off and offered this place that operates outside of the mainstream medicine. And I want to see it infiltrate mainstream medicine. I want to see a takeover, where if a fat patient walks into an office, they have nothing to worry about. They will be met with somebody who wants to help them and can care for them and is not going to blame their body for the failings of training of medical professionals. That’s what I want.And I guess that’s not really as a strategy. But that’s the end result I want to see. And I really want to look to the people who do have those connections that experience that clout to think about that problem. VirginiaI actually am really encouraged how often I do get an email from someone in medical school right now, saying they’ve listened to the podcast or they’ve read something. I just got one from someone saying, “I was listening to the podcast, I had to pull over and cry,” and I’m like, “good.” I mean, I’m sorry you cried, but good. This is what we need. It is these people who are going to be health care providers going in and thinking about how they can blow it all up and rebuild something better. LindaI am encouraged because I do see change happening. It’s not happening overnight, but I do see small shifts. And one thing that I am also seeing is that people are learning about lipedema and getting diagnosed. Again, saddest club, we can’t really help you.VirginiaBut it is true knowing what it is is the first step of anything happening. That is something. Leave a commentButter for Your Burnt ToastlittlewingedpotatoesA post shared by Linda (@littlewingedpotatoes)LindaI want to say my adopted kittens. Go adopt a kitten everybody. I adopted two of them recently and they bring such joy into my life. I could literally just stare at them all day. So adopt a pet, go to your shelter, find some cute animals, adopt them and love them. They make everything better, I swear to God.VirginiaAnd wait, one you thought was a girl and then turned out not to be a girl. So remind me their names?LindaLuke and Liam. Liam used to be Leia until Leia was walking across my desk and I looked under the tail and I was like, “Oh, you are not Leia.” The Star Wars theme is gone. But they’re still very cute and fluffy and adorable.VirginiaThey are so adorable. One of them has a little heart on his fur. Oh my gosh, they’re so sweet.LindaHe’s a real life Care Bear. My husband sent me a picture of this kitten that was at a local rescue and he had a heart, it’s like a perfect tabby heart. He’s a white cat with Tabby spots. He’s got a tabby heart. And I just lost my cat Pixel after 17 years of living with her. And I thought okay, well my heart is broken. And this kitten has a heart on his side. VirginiaMy older daughter is a devoted passionate animal person who would like us to have about 900 more pets than we currently do. And we have a dog, a cat, and a fish tank, but it’s not enough and I often show her your kitten content. We have a couple celebrity pets we follow on Instagram and Luke and Liam are on the list. We like to check in on them,LindaLove it. I’ll tell them that they are famous.VirginiaAt least locally, in my house. Yes.Well, my recommendation for butter this week is a TV show. I’m obsessed with Bad Sisters. It’s on Apple TV with Sharon Horgan. She was in that really awesome show “Catastrophe” a few years ago. She’s an Irish comedian, actor, writer. And it is kind of like Irish “Big Little Lies,” but better. If you like dark comedy. It’s about this family of five sisters—and this is not a spoiler because it’s in the first episode—one of them is married to a total asshole. And the other four are plotting to kill him. And I just love ladies murdering a shitty man.LindaI also love to see that. I love to see it. VirginiaI just love any kind of content about destroying a terrible man. And the sisterhood relationships are beautiful. It’s really funny. It’s beautiful because it’s in Ireland. So check it out.Linda, thank you so much. This was an amazing conversation. I am so appreciative of your work, and you taking the time to educate all of us and share all of this. Tell listeners where they can follow you and how we can support your work.LindaThank you so much for having me! I really love that you’re talking about this and that you invited me on. You can follow me on Instagram @littlewingedpotatoes. Again, lots of memes, lots of cats, but you’ll also get some fat liberation content occasionally. And you can also check out my blog Fluffy Kitten Party. I haven’t written there for a while, but I think I should start doing that again. So, maybe there will be a new post.</itunes:summary>
      <itunes:subtitle>Today’s episode, a conversation with blogger and fat liberation activist Linda Gerhardt, is the kind of story I can only tell on Burnt Toast. Because lipedema—despite impacting some 11 percent of women worldwide—isn’t a Sexy News Story. It doesn’t have the kind of hook mainstream media outlets want. Lipedema patients aren’t the kind of victims (i.e. thin white ladies) that America loves to rally around. But there are millions of them living quietly, in pain, unable to access healthcare or even clear answers because, as Linda puts it, “lipedema lives in this cursed intersection of medical fatphobia and medical misogyny.”If you want more conversations like this one—about the true costs of anti-fat bias, told in ways that center fat folks—please  rate and review us in your podcast player! And become a a paid Burnt Toast subscriber. It&apos;s just $5 per month or $50 for the year. Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable us to offer an honorarium to expert guests, which is key to centering marginalized voices in this space.And don&apos;t forget to preorder Virginia&apos;s new book! Fat Talk: Parenting In the Age of Diet Culture comes out April 25, 2023 from Henry Holt. Preorder your signed copy now from Split Rock Books (they ship anywhere in the USA). You can also order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, Kobo or anywhere you like to buy books.CW: This episode does contain some discussion of medical fatphobia and medical trauma, as well as prescription weight loss and weight loss surgery. If any of that wouldn&apos;t be good for you to listen to, please take care of yourself and give this one a miss.Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSWant to come on Virginia&apos;s Office Hours? Please use this form.Linda blogs at Fluffy Kitten PartyLinda&apos;s (awesome!) Instagram is @littlewingedpotatoesThe Standard of Care for Lipedema in the United States by Dr. Karen HerbstRagen Chastain on why movement doesn’t have to be joyful and health is not a moral obligationVirginia is watching Bad Sisters (on Apple TV). CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing. The Burnt Toast logo is by Deanna Lowe. Our theme music is by Jeff Bailey and Chris Maxwell. Tommy Harron is our audio engineer. Thanks for listening and for supporting anti-diet, body liberation journalism!Episode 64 TranscriptVirginiaWhy don’t we start by having you tell people a little bit about yourself and what you do?LindaMy name is Linda and I run a blog called Fluffy Kitten Party, which I chose because I couldn’t find a domain name that was allowed and available, so that was what I chose. I haven’t written in it for a while, but on that blog I wrote about fat liberation and Health at Every Size and my own experiences within the health care system.I also have an Instagram account, @littlewingedpotatoes, which is a Mystery Science Theater 3000 reference, for anybody who’s curious. That was another desperate choice when I couldn’t find a name and everything I tried was taken. I post a mix of memes and personal nonsense and fat liberation health and every size content. It’s a real grab bag, but you can always follow me there if you’re curious about what I do.This isn’t my full-time job, I have a full-time job doing something completely different as a consultant. I’m just a fat lady who’s really invested in fat liberation and Health at Every Size. I need it. And so I share my story, and my experiences and my thoughts and feelings and opinions in the hopes of moving things along. VirginiaI just want to say right now, anyone who’s not already following Linda, please follow Linda, because just there have been so many issues over the years. I think you’re the first person who taught me about terms like “small fat.” You’re doing 101 stuff for those of us who need it. LindaThank you. The real feather in my cap is that I am one of the top search results for “Fat at Disney.” I will rest on that for quite a while, if not my whole life.VirginiaHow much higher can one fly? LindaIt’s the dream. VirginiaToday we are going to talk about lipedema, which is a condition you have been struggling with for many years. But you’ve only recently gotten properly diagnosed and started talking publicly about this.littlewingedpotatoesA post shared by Linda (@littlewingedpotatoes)LindaHindsight is 20/20 and having the diagnosis, I can look back and reconstruct when it started for me. I was a thick, chunky kid, but at puberty, I got really lumpy. Like, I was hoping for boobs and I got giant thighs and a fat ass instead. I was like, “Well, that kind of sucks.” I looked around at my peers and I’m like, “Yeah, I’m lumpier than you guys. I’m shaped very differently.” But I just kind of carried that and lived my life.It wasn’t until I was in my mid 20s, I was working as a photographer—very active job, lugging equipment up and downstairs, setting it up and taking it down multiple times a day—and I started to have problems with swelling and pain in my legs. And just for context, I was a baby photographer. So this involves getting down on baby level. I spent 20 to 30 minutes at a time on my knees without any real issue. So when I started having this pain and swelling, like first of all, this could affect my livelihood if I can’t kneel anymore. I went to the doctor, and they were kind of like, &quot;Huh, well, your legs are really weird. They’re kind of firm and full of fluid, but we don’t know what that is. But you should probably just get weight loss surgery.” So I ended up at a weight loss surgery seminar. Went through a few beginning steps of getting weight loss surgery, but ended up not getting approved because I had terrible high deductible pre-Affordable Care Act insurance. So I was kind of saved by my bad insurance. So I just said, “Okay, well, I’ll just keep living my life and do my best.” Then in my early 30s, I started getting a lot of pain right underneath my knees. I had developed this pad of fat, for lack of a better term, that was on both sides, so symmetrical, and just extremely painful. If my little eight pound cat placed one paw beneath my knees, I hit the ceiling. It was like somebody was stabbing me.Pain is normal to some degree in life but legs that are throbbing with pain all the time is not quite normal. So, I started the journey of going to different doctors and saying, “Do you have any idea what’s going on with me?” Didn’t really get anywhere. I had many, many scans done of the veins in my legs. Veins are healthy. Ruled out things like congestive heart failure. And it was actually really frustrating because it’s great to be healthy, but when you’re in pain and you know something’s wrong, when you get that clean bill of health, it’s really frustrating. I didn’t have a lot of those metabolic issues that doctors were looking for. They didn’t know what to do with me.VirginiaMeanwhile, you’re still in pain and you have no answers as to what’s happening.LindaYeah, and my mobility decreased. It had really inhibited my ability to do a lot of things because my legs were heavy and painful and swollen. A friend of mine, I was complaining to her about my sore legs, and she said, “Have you ever heard of this person on Instagram? She has painful legs and looks pretty similar to you.” So I follow the link that my friend sent me and I went to this woman’s Instagram. And it was like running into a wall because this woman had my body.Her legs looked like mine. And she had a condition called lipedema, which I had never heard of. This was I think 2018 or so. And so I started researching lipedema like, what is this? Is this lymphedema? I didn’t know anything about it. And as I was looking at the description of the condition, I thought, Oh my God, this is me. This is what I have.I started this process of going to doctors and being like, Have you heard of lipedema? I think I might have it. And either they had no idea what it was, or they were just like, “eh probably not.” Because there is this misconception about lipedema that it only is present in thin women who have large lower bodies, which is not the case.VirginiaOh, so it was like, they only diagnose it in someone they don’t expect to be fat.LindaPrecisely. That’s it on the nose. I’m kind of fat everywhere and that’s how I’ve always been—like I said, I was a chunky kid, I was a chunky teenager, I’m a chunky adult. And so they would think, “Oh, well, you can’t have that because you are fat elsewhere.” And I thought, oh, okay, well, maybe I don’t have it. But you know, I just I had it, I knew I had it.Eventually I found a doctor who specializes in lipedema. He’s a surgeon and he was able to diagnose me on sight because lipedema has a very characteristic look. You can see it on people’s bodies. You can also feel it, because the texture of the fat with lipedema is not normal. It kind of feels like marbles. Which are these nodules. And some of those nodules can get extremely large. So when I was 13 and saying, “Hey, I’m so much lumpier than my peers,” that was a big part of it.A lot of things clicked into place once I had a name to call it. But the bummer is that there really isn’t much that can be done for lipedema, because doctors, especially in the US don’t really know a whole lot about it. As a condition, we’ve known about it since the 1940’s. But it’s still kind of a mystery and if you went to your family doctor and wanted to talk about lipedema, they would probably have no idea what it is. I’ve heard of people going into their doctor’s office, telling them to Google Images of lipedema and then the doctor goes, “Oh, well, you absolutely have that.”VirginiaThat is wild.LindaIt’s been interesting to see the gaps in medical knowledge among medical professionals. It’s kind of the saddest club because you have a name you can call the thing that you experience, but nobody can really help you in any significant way. There is help available. But it’s very tricky to get because this is all very new and experimental and nothing is really evidence based at this point because people are not interested in helping lumpy fat ladies.VirginiaSo just to do the 101 thing for all of us who are learning here, let’s just say what lymphedema is versus lipedema and how they’re related. LindaSo lymphedema is something that you’ll often see in people who have had cancer and have lymph nodes removed, where the lymph fluid—which we all have, it’s just this waste fluid that flows through our cells—is pooling in a particular area. So, in lymphedema, somebody will have like one arm, typically, that’s very large and swollen and painful, or a leg. And in lipedema, it’s all over and it’s slightly different.How lipedema works: It’s believed to be hereditary, so your genes are kind of a loaded gun and hormones are the trigger. So a lot of women will start to see symptoms of lipedema at puberty. And then if they get pregnant or start birth control, that can kick it into high gear. A lot of women who have lipedema, notice it after a pregnancy. I noticed it after starting Depo-Provera. People gain weight on Depo-Provera, but I gained a significant amount of weight on Depo-Provera. And that was around the time I started having the symptoms that worried me, like the pain under my knees.All of us have fat cells that are moving fluid in and out all the time—that’s how our cells work. With people who have lipedema, the cells are letting fluids in and not cycling them out fast enough. So these fat cells are just full of this garbage fluid that your body is supposed to be getting rid of. And it causes pain, it causes swelling.And one thing I did want to note because I keep saying women, lipedema affects almost exclusively women and people assigned female at birth. I haven’t read any cases of cis men with it. Lipedema is hormonal and lives in this cursed intersection of medical fatphobia and medical misogyny. Because people aren’t interested in learning how women’s bodies work.VirginiaNo, nope, definitely not. Or including them in medical studies until like 10 years ago. LindaSo these fat cells that are holding onto fluid, it can cause overgrowth of fat. It almost kind of spreads and builds upon itself. So that can cause compression on your lymphatic vessels in your lymph nodes and that can cause lymphedema. Later on when you have widespread lymphatic dysfunction—which is where I live right now, I have leg lipedema and I also have a mild case of lymphedema that is nonetheless very painful and annoying in one of my legs. That is called lipolymphedema, which is the final stage of lipedema. And it’s hard to deal with, medically, because you’ve got two things going on. You’re full of fluid and nobody wants to work on you.VirginiaThis is a lot you’re dealing with. I just want to take a minute and say, as someone who considers you a friend, it’s been really tough to watch how much you’ve had to struggle and it’s really fucking unfair.LindaThank you. I appreciate the support. Just hearing that it’s unfair is really helpful to me because it’s the barriers to getting help are really significant. There’s not a whole lot of help available because, again, people don’t understand what it is, which I think is a travesty in and of itself. If I were an ob*sity researcher, I would be interested to find out what’s making all of these fat ladies so lumpy and miserable. Like, why are they in pain? Why are they lumpy? Why is their fat different? What is going on?I think it’s really fascinating. And there just isn’t really much research. The treatment options are limited. I wouldn’t even call them treatment, I would call them symptom management. Compression is the frontline treatment. Wearing compression garments, pneumatic compression pumps.Manual lymphatic drainage massage has been a life changer for me. It kind of gets that lymph fluid flowing and helps with pain and swelling and kind of loosens you up. It’s actually really wild, I’ll walk into a massage appointment and my shoes and pants will be tight. And I’ll leave and my shoes are loose and my pants are loose.VirginiaWow. So over the course of the session you really see a difference.LindaI can feel the lymph moving. It’s very strange. It’s almost like water trickling inside your body.VirginiaWhoa. That’s intense.Linda It’s it’s a little weird, but now I look forward to it. I need it every every couple of weeks—ideally every week, but it’s not covered by insurance.VirginiaI was going to say that sounds expensive.LindaIt’s definitely expensive. VirginiaYou’ve talked a little bit on Instagram about looking into surgical options.LindaYeah, at this point the major surgical option is liposuction. This is not normal, healthy fat, this is abnormal—I don’t want to use the term “diseased,” but it’s not healthy tissue. So removing that tissue also removes a lot of the pain, the nodules that cause that immediate sense of “oh my god, don’t touch me.” And there’s a network of surgeons, they’re not affiliated with each other, but they are plastic surgeons who perform liposuction on lipedema patients. It is different than standard liposuction because you’re not looking for aesthetics, you’re basically looking to remove as much lipedema fat as you safely can so that the patient experiences relief. I’ve heard of people getting liposuction who say that they feel better being wheeled out of the surgical room than they did going in, even though they come out with drains on.VirginiaRight and recovering from anesthesia.LindaBut again, your insurance isn’t likely to want to cover liposuction because people hear liposuction, they think, Oh, that’s cosmetic. That’s optional. And a lot of the plastic surgeons are frankly used to being able to pick and choose their patients and not operate on people that they don’t want to operate on. So, especially for larger patients, it can be a real difficult process to find a surgeon who wants to operate on you, especially if you also have lymphedema, which is another complicating factor.So that’s been where I’ve been looking into getting help and finding door after door getting slammed in my face. But that’s one of the treatment options that’s available. It is considered experimental because there haven’t been any longterm peer-reviewed studies. There has been some preliminary research into it. Dr. Karen Herbst is one of the researchers who has been really proactive about publishing research papers about lipedema. She also published [a paper called] The Standard of Care for Lipedema in the United States. But this is all really new. It’s kind of the wild West. And in terms of treatment, gosh, if you go into a Facebook community for people with lipedema, people are just gonna scream “keto” at you until you leave. VirginiaSo I want to get into the keto of it all in a minute, but on the surgery piece: Listening to you talk, I’m just thinking about what a disservice doctors are doing to patients here. Because plastic surgery has become this specialty that we associate with aesthetics, right? We associate it with nose jobs and boob jobs and lipo for thinner thighs. When it should be very focused on treating conditions like yours and things like burn victims. But because diet culture, because beauty culture, etc, the money for this specialty is not in helping lumpy fat ladies. The money is in doing it in this other way. And I’m just thinking about how much that has distorted the ethics of that entire specialty, but also your ability to access care.LindaI mean, plastic surgeons do a lot of non-cosmetic procedures. I would say most of them are trained to do things like help babies with cleft palates, and help people who have skin issues and injuries that require resetting bones and that kind of intense surgery. But people hear liposuction in particular, and they think of the only utility as making a person thinner for purposes of vanity. Literally, my legs could look like hamburger meat and if they didn’t hurt, I would be fine with that. They could give me like wooden pirate legs and I would be fine with that. The reason I want this surgery is not because I want to be smaller, I’m just looking for relief from this condition that is causing widespread lymphatic dysfunction in my body. And that’s it.I think there’s also this issue of capitalism within the doctors who treat lipedema. There’s a lot of marketing. They’re all in private practice. So some of them don’t work with insurance at all, right? And they’re looking to market themselves, so they’re also looking at a patient and saying, “will this give me a good before and after picture that I can put on social media?” And my legs are probably not gonna be beautiful after surgery. I just want them to not hurt. I want them to function. VirginiaAnd how bananas that this is not a success point that a surgeon feels like would market his or her practice effectively? And is it your impression from being as active you are in the lipedema community, that the thin woman with the bigger lower body, that she is more able to access this treatment than someone like you?LindaOh, 100 percent. I’m in a couple of communities online for people who are pursuing or have had or will get liposuction for their lipedema. It’s much easier for thinner patients not only find surgeons who will happily operate on them, but to get insurance coverage. Because that’s sort of the new frontier, is getting your insurance company to actually cover all or some of the procedure. And it is sequential, so typically for people with lipedema, we’re not talking one and done. We’re talking five, six procedures, possibly things like thigh lifts and skin removal, because it really can be disfiguring in a lot of ways.VirginiaI was wondering if there was recurrence. I have endometriosis and I had surgery to remove all my endometrial cysts, but my body keeps making more endometrial cysts. They can remove the current issue, but they can’t turn off the problem completely.LindaExactly. It’s exactly like that. So if you have liposuction for lipedema, you’re not looking for a cure. You’re just looking to improve your quality of life in the short term or the long term. It’s hard to say because there haven’t been many studies. Anecdotally, people can see it come back in other areas. I’ve heard of patients saying, “Okay, my abdomen is growing lipedema now, now that it’s been removed from my legs.” So it can recur. It’s really just sort of the last hope for people who are in a lot of pain and want to have some option to live a normal life, even if it’s just for five years after surgery.VirginiaI mean, that’s huge. LindaIt’s definitely not a cure because, frankly, we don’t understand why it happens. And until somebody is curious enough to investigate that question of why this is happening to certain people and what is kicking it into gear, how can we slow it down? How can we stop it? There’s not really anything that we can do significant for people with lipedema, aside from manage those symptoms and try to provide a decent quality of life and mobility for as long as possible.VirginiaI’m just filled with white hot fury right now. Because it is, as you said, this intersection with women’s healthcare in general. How little we understand endometriosis, how little we understand migraines, how little we understand PCOS, all of these conditions that, like lipedema, we have known about for decades. And yet, because they primarily happen not to cis white men, we haven’t bothered to do the science and that bias is just holding us back.And because there’s this expectation that women should be okay with living with pain, right? Women’s pain is so dismissed and minimized. That it’s just part of being a woman that your life’s gonna be full of this hormonal driven constellation of pain, and that we should accept that.LindaI sometimes wonder what I would be capable of if my legs didn’t hurt. Like, what would somebody with endometriosis achieve if they weren’t, like out of commission in like horrible pain for like a week of every month? It’s unreal that it’s allowed.VirginiaIt’s completely ridiculous. White hot fury for that.The other thing I have white hot fury about is that of course as you’ve been on this journey, trying to access the liposuction or any other type of treatment you’ve been able to find, the number one thing doctors have been saying to you over and over is just lose weight, right?LindaYeah, sometimes with no modifier. Like, just that. And I’m like, “You acknowledge that I have this condition, that is a fat disorder, that makes it difficult or impossible for me to lose significant amounts of weight. But I also need to lose like 70 pounds so that you will feel more comfortable putting me under anesthesia? Even though if I went to a different surgeon in your same hospital system, and was like, ‘Well, I would like one weight loss surgery, please,’ they would happily put me under?”VirginiaNo problem with that anesthesia. LindaAnd I think the root of it and how this intersects with fat liberation is people have an expectation that—and I think it’s a very Calvinist American idea—that the outcome is the proof of your virtue. So, if you have a fat body, that is evidence that you have done something un-virtuous to get to that point. And that is very hard to untangle because it’s so ingrained in who we are.It’s so ingrained in our medical system that if you do the right things, and you follow the path, and you eat the right foods, and you exercise the right amount, if you do the correct things, you should be the ideal of the thin person. That is the expectation that most of us have is that we see a thin person and we think that they have done something correct. We see a fat person and we think they have done something incorrect and wrong and that they need to take some sort of corrective action, they need to change their behavior.The doctor who diagnosed me told me very clearly: “There’s no diet, you could have gone on, no exercise program you could have joined, that would have prevented you from having this body. This is lipedema. This is the condition that you have, and there’s nothing you could have done to prevent it.” And I wept. Because that’s the opposite of what I’ve heard my whole life, which is “Well look at you. You are clearly doing something wrong.”So either you’re at home with your secret Cheetos shovel or you’re lying to me in some way. There’s this suspicion—and there’s almost this desire, because the thing that has been suggested to me was, of course, weight loss surgery. And I haven’t read any evidence that it helps with lipedema. In fact, that’s how a lot of women discover they have lipedema. They’ll undergo weight loss surgery and they lose weight up top, in their face, in their chest, and their arms. And then they have this large lower body and it doesn’t budge. And so that’s when they go, “Oh, well, there’s something else going on here.”But weight loss surgery is also presented to me, like, “well, let’s just cross that off the list.” I don’t think that 75 percent of my stomach is a reasonable barrier for entry. It’s not like it’s something that we’re just going to try to exclude just for funsies.VirginiaI mean, what you’re outlining here about the puritanical Calvinist nature of it, I think, is just dead on. Because what they’re really saying to you is: “Even if this underlying lipedema is through no fault of your own, you need to atone for your body before we’ll help you.”What happened to meeting people where they are? What happened to “do no harm?” Even if you did have the Cheeto shovel, right? You still deserve health care, you still deserve to be treated like a human being. And that’s what’s missing.LindaYeah, for sure. And no disrespect to people with Cheeto shovels. Like, I love Cheetos. But there’s this desire to rake us over the coals, make us walk through the fire, jump through some hoops before we can get the thing that we need. I really think of it as proving our virtue. We understand that we have to atone and we have to sort of come to this place where we’ve been brought to our knees by all of the things that we’ve had to do just to prove that we’re not actually sinners. VirginiaAnd it removes your ability to advocate for yourself. You’re having to meet this arbitrary standard and perform the Good Fatty for them. Just the way you’re being asked to play this game is so insidious.LindaI think that one thing that a lot of lipedema patients have in common is that we approach every appointment as preparing for battle. And the end result is unfortunately that these interactions with doctors don’t tend to go well. Because we go in with our dukes up, because we’re expecting a fight, because that’s all we’ve ever gotten from people in those white coats.I wish that I could make myself smaller. I have tried. I’ve tried everything short of surgery. I gave myself gallstones when I tried Atkins. I’ve given myself kidney stones. I have put myself in the hospital. I have starved. I’ve exercised until my ankles were screaming at me and I could barely walk, and it doesn’t move the needle in any significant way. So at a certain point, I’m not willing to play that game anymore.I’m willing to play ball a little bit. Like if they said, “Well, we want you to follow this diet before [liposuction surgery.]” Sure, I can do that. But I’m not willing to allow myself to be raked over the coals in quite the way they want to and I’m certainly not willing to try out amputating part of my stomach, in case I’m lying and I do actually just eat a ton of food. I’m not willing to shrink my stomach just to prove to medical professionals that I’m worthy of treatment.We know that when we get a 90-year-old patient, they’re going to have certain risks. And there’s certain things you have to keep in mind if you’re operating on a 90 year old person who needs surgery. But you know you can’t change them. You can’t make them younger. Same thing with babies! Like, operating on small babies and children. It happens a lot. And it’s not a standard surgery, it’s not an ideal situation. But you can’t make them into fully grown a healthy adults. VirginiaWe have all these protocols to make pediatric surgery safe for their tiny bodies. LindaBut for fat people, it’s, “Well, let’s make the bodies smaller and more convenient for us,” instead of just allowing for the fact that, yeah, they might be harder to intubate, but we can do it. Again, if I wanted weight loss surgery, they would find a way. Because that’s highly profitable for them. VirginiaSo that is the super depressing story on the health care side.Another piece of this is how the Health at Every Size community has really let down folks with lipedema and in our haste to untangle health and weight, we often gloss over the lived experiences of chronically ill fat folks. So take us through that.LindaYeah, so for me personally, there’s a lot of shame in not being the Good Fatty and being the chronically ill fatty, who can’t go on a long hike because my legs are heavy and swollen and hurt. There’s this focus on “well, you can be healthy at any size, just do the health behaviors.” And, you know, some people can’t.Some people can’t be healthy, sometimes the literal problem is in your fat. So, it’s kind of this interesting contradiction, which I’ve been grappling with. Because I identified with Health at Every Size. I care about Health at Every Size. I want people to be able to access better medical care, and I want us to have this broader understanding of health, and maybe treat it more as a resource than an end goal. But we’re just not included in the conversation.And it can be a really weird place because, it’s a lot of thin yoga ladies giving advice that you can eat the cookie and you should engage in joyful movement. And literally, the only movement that I can manage these days is “I hate every second of it, but I did it anyway,” because I needed to get lymph flowing in my body. So it just kind of feels like we’re left out.I also think that there’s been a lot of capitalism that has infiltrated Health at Every Size. People marketing services as dietitians and coaches. And you know, get that bread. I want everybody to be able to make money. But the activism of going inside these systems and making substantive changes that produce better healthcare for fat patients—that isn’t happening because we’re all busy doing webinars and attending conferences where we all talk about the things that everybody already agreed upon.And there’s no outward looking, like how can we actually make life tangibly better for fat people and make it easier for them to access medical care? The house is on fire. People are dying. You can’t sit on the lawn and talk about the architecture of the building. I need you to get in the house and pull some people out. And that’s why I stopped really identifying as heavily with Health at Every Size as a movement and moved into fat liberation because this is ultimately oppression. This is systemic oppression of a certain population of people based on something that is not within their control. I think that I just want to see more action and more attempts to get inside the building and pull out the people who are suffering. VirginiaIt feels like what HAES ends up doing is not that different from what you’re experiencing from these doctors that are asking you to perform Good Fatty stuff for them. They’re asking you to say, “Of course I want to lose weight, of course I’ll do anything to be thin.” And then the Health at Every Size folks are saying, “You have to pretend you can be healthy, even if you’re not healthy.” And so there’s still this performance element. And there’s this discomfort in acknowledging: Yes, some fat people are chronically ill. Sometimes that chronic illness is related to fatness. As you’ve said, lipedema is essentially a fat disorder. And weight loss is not the answer. Healthcare is the answer. But in the haste to promote this idea of being healthy at every size, we’re rendering invisible these other struggles. LindaThe point where I started feeling this disconnect between HAES and and my own life was when I started developing lymphedema in my left leg. And again, it’s pretty mild. But even the most mild case of lymphedema is very uncomfortable and painful. And it was affecting my ability to walk around and comfortably engage in any sort of movement. There was a lot of shame that came with lymphedema with the realization that this is growing. I can’t control it. It scares the shit out of me. And it’s also making it so that I am one of those fat people.Because I think there is a challenge point with fat people for HAES in particular, where we start seeing people who have lymphedema, people who have chronic illnesses, and their weight is not immaterial, that’s the body that they exist in. And sometimes that can come with unattractive conditions like lymphedema.But I think that HAES spaces are very uncomfortable with those types of people who have some issues that may be associated with their weight. And I’m not saying caused by, but associated with, because people at the higher end of the weight spectrum, oftentimes do struggle with lymphedema and other issues and there can be a lot of shame in it. I can feel the discomfort sometimes, when we talk about these issues, because they’re seeing a fat person who’s not healthy, who can’t go put on yoga pants and go hike around and engage in joyful movement. And lumpy fat ladies who are not engaging in joyful movement just kind of get left out. And that makes me very sad as as one of the lumpy fat ladies.VirginiaI think it’s not even discomfort. I think they’re worried it’s gonna blow up the whole thing. They’re worried that doctors are going to be able to point to a case like yours and say, “Well see, you can’t have Health at Every Size. You can’t do it.” And that is such bullshit. They’re afraid. LindaYou can see that in who HAES spaces lift up as the icons. Like, you look at somebody like Ragen Chastain, who does amazing work. I think she’s fantastic! She’s also famous for being a fat person who ran marathons. So, those are the people that HAES wants as the mascots. And I hate to say it, but there are mascot fat people in HAES. And fat people who have messy medical conditions that are difficult to untangle and may have some association with weight. And it feels like if we admit that that is the case, then the whole worldview just gets blown up. VirginiaAnd I do like that Ragen has a great piece she wrote about how movement doesn’t have to be joyful and health is not a moral obligation. But you’re absolutely right, the way her work gets quoted by others is often reinforcing this very thing that I don’t think she wants to reinforce.So, not to make you do the thing of like, “tell us all how to fix it.” But what change do you want to see? How can people be good allies? LindaThe thing that I would really like to see is thinking strategically about social change. How do we create change? What’s our theory of change here? So that we can make a plan to do outreach to medical professionals. How can we get this message that fat people deserve health care in the bodies they currently have? How can we get that to exist in hospital systems? How can we take that nugget of wisdom that everybody deserves the right to health care? How can we put that into action so that when a fat patient walks into an office they can be met with compassion and a desire to care for them?Because that’s what’s not happening. I don’t work in the healthcare industry so I am not great at understanding what the path is to get into the right spaces, get in front of the right people, get in front of the right organizations, I don’t really know. But I think that HAES has often split off and offered this place that operates outside of the mainstream medicine. And I want to see it infiltrate mainstream medicine. I want to see a takeover, where if a fat patient walks into an office, they have nothing to worry about. They will be met with somebody who wants to help them and can care for them and is not going to blame their body for the failings of training of medical professionals. That’s what I want.And I guess that’s not really as a strategy. But that’s the end result I want to see. And I really want to look to the people who do have those connections that experience that clout to think about that problem. VirginiaI actually am really encouraged how often I do get an email from someone in medical school right now, saying they’ve listened to the podcast or they’ve read something. I just got one from someone saying, “I was listening to the podcast, I had to pull over and cry,” and I’m like, “good.” I mean, I’m sorry you cried, but good. This is what we need. It is these people who are going to be health care providers going in and thinking about how they can blow it all up and rebuild something better. LindaI am encouraged because I do see change happening. It’s not happening overnight, but I do see small shifts. And one thing that I am also seeing is that people are learning about lipedema and getting diagnosed. Again, saddest club, we can’t really help you.VirginiaBut it is true knowing what it is is the first step of anything happening. That is something. Leave a commentButter for Your Burnt ToastlittlewingedpotatoesA post shared by Linda (@littlewingedpotatoes)LindaI want to say my adopted kittens. Go adopt a kitten everybody. I adopted two of them recently and they bring such joy into my life. I could literally just stare at them all day. So adopt a pet, go to your shelter, find some cute animals, adopt them and love them. They make everything better, I swear to God.VirginiaAnd wait, one you thought was a girl and then turned out not to be a girl. So remind me their names?LindaLuke and Liam. Liam used to be Leia until Leia was walking across my desk and I looked under the tail and I was like, “Oh, you are not Leia.” The Star Wars theme is gone. But they’re still very cute and fluffy and adorable.VirginiaThey are so adorable. One of them has a little heart on his fur. Oh my gosh, they’re so sweet.LindaHe’s a real life Care Bear. My husband sent me a picture of this kitten that was at a local rescue and he had a heart, it’s like a perfect tabby heart. He’s a white cat with Tabby spots. He’s got a tabby heart. And I just lost my cat Pixel after 17 years of living with her. And I thought okay, well my heart is broken. And this kitten has a heart on his side. VirginiaMy older daughter is a devoted passionate animal person who would like us to have about 900 more pets than we currently do. And we have a dog, a cat, and a fish tank, but it’s not enough and I often show her your kitten content. We have a couple celebrity pets we follow on Instagram and Luke and Liam are on the list. We like to check in on them,LindaLove it. I’ll tell them that they are famous.VirginiaAt least locally, in my house. Yes.Well, my recommendation for butter this week is a TV show. I’m obsessed with Bad Sisters. It’s on Apple TV with Sharon Horgan. She was in that really awesome show “Catastrophe” a few years ago. She’s an Irish comedian, actor, writer. And it is kind of like Irish “Big Little Lies,” but better. If you like dark comedy. It’s about this family of five sisters—and this is not a spoiler because it’s in the first episode—one of them is married to a total asshole. And the other four are plotting to kill him. And I just love ladies murdering a shitty man.LindaI also love to see that. I love to see it. VirginiaI just love any kind of content about destroying a terrible man. And the sisterhood relationships are beautiful. It’s really funny. It’s beautiful because it’s in Ireland. So check it out.Linda, thank you so much. This was an amazing conversation. I am so appreciative of your work, and you taking the time to educate all of us and share all of this. Tell listeners where they can follow you and how we can support your work.LindaThank you so much for having me! I really love that you’re talking about this and that you invited me on. You can follow me on Instagram @littlewingedpotatoes. Again, lots of memes, lots of cats, but you’ll also get some fat liberation content occasionally. And you can also check out my blog Fluffy Kitten Party. I haven’t written there for a while, but I think I should start doing that again. So, maybe there will be a new post.</itunes:subtitle>
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      <title>It&apos;s Time to Talk About School Lunch (Again)</title>
      <description><![CDATA[<p>This week, we're taking it old school with a solo Virginia episode! She's reading her most popular essay to date, about why you should <a href="https://virginiasolesmith.substack.com/p/please-stop-romanticizing-your-childs" target="_blank">stop romanticizing your child's lunchbox</a>. (Note: We recorded this before the <strong><a href="https://health.gov/our-work/nutrition-physical-activity/white-house-conference-hunger-nutrition-and-health" target="_blank">White House Conference on Hunger, Nutrition, and Health</a></strong>; check <a href="http://patreon.com/posts/140045108" target="_blank">the transcript</a> for some thoughts on these new developments.) </p><p>If you'd like to support Burnt Toast, please rate and review us in your podcast player! <strong>And become </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber</a></strong><strong>.</strong> Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable us to offer an honorarium to expert guests, which is key to centering marginalized voices in this space.</p><p><strong>We've got an urgent call to action for the </strong><strong><a href="https://www.grapevine.org/giving-circle/pMJUXkK/Burnt-Toast-Giving-Circle" target="_blank">Burnt Toast Giving Circle!</a></strong> Details in the transcript. Help us fight for a blue majority in the Arizona state legislature. </p><p>And don't forget to <a href="https://bit.ly/m/virginiasolesmith" target="_blank">preorder Virginia's new book</a>! <em><a href="https://virginiasolesmith.substack.com/p/fat-talk-cover-reveal" target="_blank">Fat Talk: Parenting In the Age of Diet Culture</a></em><em> </em>comes out April 25, 2023 from Henry Holt. <strong>P</strong><strong><a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">reorder your signed copy now </a></strong><strong>from Split Rock Books (they ship anywhere in the USA).</strong> You can also order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere you like to buy books.</p><p><em>Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><strong>Want to come on Virginia's Office Hours? </strong><a href="https://docs.google.com/forms/d/e/1FAIpQLSe59Fkd12JzyCz6coZqB0iEln10Yw-6Bhir5rokrKQrmpUYnw/viewform?usp=sf_link" target="_blank">Please use this form</a>.</p><p><a href="https://virginiasolesmith.substack.com/p/please-stop-romanticizing-your-childs" target="_blank">The original essay</a></p><p>Here's the Biden administration’s <a href="https://www.whitehouse.gov/wp-content/uploads/2022/09/White-House-National-Strategy-on-Hunger-Nutrition-and-Health-FINAL.pdf" target="_blank">new National Strategy</a> on hunger and nutrition, including school lunches. </p><p><a href="https://www.nytimes.com/2020/07/08/parenting/free-summer-meal-programs-snap-wic-children.html" target="_blank">The pandemic school lunch scramble</a>.</p><p><a href="https://www.nytimes.com/2020/02/10/opinion/universal-free-school-lunch.html" target="_blank">Jennifer Gaddis on school lunches</a></p><p><a href="https://now.tufts.edu/2021/04/12/study-finds-americans-eat-food-mostly-poor-nutritional-quality-except-school" target="_blank">School lunches are healthier than you think</a></p><p><a href="https://virginiasolesmith.substack.com/p/but-what-about-processed-foods" target="_blank">So, what about processed foods?</a></p><p><a href="https://virginiasolesmith.substack.com/p/the-tyranny-and-misogyny-of-meal" target="_blank">Meal planning mental load</a></p><p><a href="https://virginiasolesmith.substack.com/p/perfectionism-and-performance-of-organization" target="_blank">stress-organizing my kitchen</a></p><p><em><a href="https://www.splitrockbks.com/book/9780593321201" target="_blank">Tomorrow and Tomorrow and Tomorrow</a></em><strong><a href="https://www.splitrockbks.com/book/9780593321201" target="_blank"> </a></strong>by Gabrielle Zevin</p><p>Come hiking with <a href="https://www.instagram.com/bodyliberationhikingclub/" target="_blank">this amazing group</a></p><p><strong>CREDITS</strong><br /><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em><br /><br /><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em><br /><br /><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em><br /><br /><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><br /><br /><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em><br /><br /><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p><h3><strong>Please Stop Romanticizing Your Child’s Lunchbox</strong></h3><p><em>(This is </em><em><a href="https://virginiasolesmith.substack.com/p/please-stop-romanticizing-your-childs" target="_blank">a reprint of last year’s essay</a></em><em>, with a few new additions in footnotes. If you read it before, just scroll down for the rest of the episode’s analysis and your Butter recs!)</em></p><p>Back in April 2021, the <a href="https://www.fns.usda.gov/cn/covid-19-child-nutrition-response-85" target="_blank">USDA announced</a> that it would extend a waiver that allows schools to serve free meals to all students through the entire 2021-2022 school year. <strong>Families no longer have to apply or demonstrate eligibility for free lunches in most districts; cafeterias are just feeding every kid who shows up for lunch.</strong> This effort started as a response to the pandemic-fueled increase in childhood hunger, as I <a href="https://www.nytimes.com/2020/07/08/parenting/free-summer-meal-programs-snap-wic-children.html" target="_blank">reported</a> for the <em>New York Times</em> last year. And anti-hunger advocates are hoping to make it a permanent change by getting Congress to pass the <a href="https://www.sanders.senate.gov/press-releases/news-sanders-omar-gillibrand-and-moore-seek-to-expand-and-make-permanent-universal-school-meals/" target="_blank">Universal School Meals Act</a>.<a href="https://virginiasolesmith.substack.com/p/school-lunch-again?utm_source=publication-search#footnote-1-73970639" target="_blank">1</a> So we are now officially back to school in every district in the nation, and most kids are walking into a radically different cafeteria than ever before.   </p><p>There are some nuances to this, of course. “Please note that USDA is not providing a free universal meal program,” a USDA spokesperson told me via email because I guess the government never wants to look like it’s caring too much. States have to opt in to the waiver before schools can serve free meals to all; otherwise they can participate in the normal National School Lunch Program, where kids pay full price, reduced price, or nothing based on their family’s income eligibility (meaning schools and families still have to do that application process).</p><p><strong>And some, such as the Waukesha School District in Wisconsin, have opted </strong><strong><a href="https://nypost.com/2021/08/27/wisconsin-school-board-member-says-kids-might-get-spoiled-by-free-lunch/" target="_blank">not to participate</a></strong><strong>.</strong> In that case, it was because school board members worried that feeding kids lunch would make them “spoiled” and also, rather inexplicably, pave the way to mask mandates. (The school district has since <a href="https://www.wuwm.com/2021-08-30/waukesha-school-board-opts-back-in-to-federal-free-meals-program-after-backlash" target="_blank">reversed that decision</a>.) The USDA does not yet have data on how many districts around the country opted in or out, but the same spokesperson confirmed that “the majority” of states are in. So we can expect to see a big spike in participation numbers from the last time this data was collected, in 2014-2015, when just one in five schools offered free lunch to all students. I also did some extremely un-scientific Instagram polling (on my own account, and then I borrowed <a href="https://www.instagram.com/yummytoddlerfood/" target="_blank">Yummy Toddler Food</a>’s much larger one), 81 to 89 percent of followers who voted said lunch is free at their kids’ school this year. </p><p>Unless you are a heartless Wisconsin school board member, universal free lunch is unequivocally great for the estimated <a href="https://www.usda.gov/media/press-releases/2021/03/03/biden-harris-administrations-actions-reduce-food-insecurity-amid" target="_blank">12 million American kids</a> who can’t get enough to eat at home. There is no debate about that (which is why we should have been doing it for decades already). But what if you don’t have a financial need for school lunch? The real question—that may very well determine whether or not universal free lunch becomes a permanent part of the American education system—is: <strong>Will Nice White Parents let our kids eat school food? </strong></p><p><strong>So far, the answer appears to be: An awful lot of us won’t.</strong> “Roughly 20 million eligible children, mostly from middle- and upper-middle-class families, continue to opt out of the national program by bringing lunch or by buying special à la carte food items not covered by the program,” wrote Jennifer Gaddis, PhD, an assistant professor at the University of Wisconsin and author of <em>The Labor of Lunch</em>, in <a href="https://www.nytimes.com/2020/02/10/opinion/universal-free-school-lunch.html" target="_blank">a </a><em><a href="https://www.nytimes.com/2020/02/10/opinion/universal-free-school-lunch.html" target="_blank">New York Times </a></em><a href="https://www.nytimes.com/2020/02/10/opinion/universal-free-school-lunch.html" target="_blank">op-ed</a> from February 2020. We don’t yet have data on how the shift to free lunch will change that for this school year, so I once again turned to Instagram for more insight. In my (again, totally unscientific!) poll of 210 parents, 49 percent of parents said yep, their kids are eating the free school lunch, and 51 percent said no, they are still sending in lunchboxes. In other words: <strong>Just over half of this group of parents are paying for a meal—and investing time and labor in preparing said meal—that their children could be eating for free. </strong></p><p>I suspect the vast majority of these folks were horrified by that Wisconsin school board. These are parents who support free lunch programs, in theory, at least, for other kids. Indeed, some said they didn’t want to take free lunch away from kids who need it. But the reality is that participation rates drive this program’s funding: “When millions of families [pack lunch], their actions reduce the political will and <a href="https://www.choicesmagazine.org/magazine/article.php?article=86" target="_blank">financial resources</a> necessary to make public school lunches better for everyone,” wrote Gaddis last year. I checked in with Gaddis yesterday and she confirmed that this is still true, even though lunch is now free. The federal government reimburses schools <em>per student eating lunch</em> and they reimburse at the highest rate per students eating for free, so schools can now receive the maximum subsidy.<a href="https://virginiasolesmith.substack.com/p/school-lunch-again?utm_source=publication-search#footnote-2-73970639" target="_blank">2</a></p><p>Perhaps even more important: <strong>When lunch is free for everyone, then the kids who need free lunch aren’t stigmatized by the kids who don’t.</strong> “You can often see huge divides along income and racial lines in cafeterias between the kids who get free lunch and the kids who bring lunch from home,” notes Gaddis. “If we want to create spaces in our schools that are inclusive and welcoming for all, participation really matters. When people with the economic means opt out of school lunch, it sends the message to policy makers that this is a program they don’t really have to care about.”</p><p>So why aren’t more parents—especially progressive parents—sending their kids to the lunch line? <strong>Diet culture has taught us that school lunches aren’t good enough for our kids.</strong> I asked the lunch-packers for follow-up and this lesson came through explicitly in about 14 percent of my respondents, and was implied by many more. “While the lunch is free, it’s not actually healthy and I like knowing my kids aren’t eating junk,” said one mom. In fact, school lunches are pretty darn healthy: A <a href="https://now.tufts.edu/news-releases/study-finds-americans-eat-food-mostly-poor-nutritional-quality-except-school" target="_blank">2018 analysis</a> of over 16 years of data concluded that schools “are now the single healthiest place Americans are eating.” This shift is due, in large part, to the 2010 Healthy and Hunger-Free Kids Act, championed by Michelle Obama, which overhauled school nutrition standards and changed the nutritional intake of school children in <a href="https://jamanetwork.com/journals/jamapediatrics/article-abstract/2478057" target="_blank">several important ways</a>. </p><p>And, as Gaddis argued in her piece, with more kids eating, school lunches could get even healthier: “The food-service director of the Austin Independent School District, Anneliese Tanner, told a <a href="https://www.kxan.com/news/local/austin/austin-isd-encourages-more-parents-not-to-pack-a-lunch-to-improve-school-meals/" target="_blank">local news</a> outlet that the district could afford to serve grass-fed beef if the kids who currently opt out of the national program would eat school lunch just once a week.” (Tanner is now the director of research and assessment at the Chef Ann Foundation, a nonprofit dedicated to helping schools do more from-scratch cooking.)</p><p>But no, cafeteria meals likely won’t pass muster if your definition of healthy comes from diet culture. “We eat plant-based,” or, “There aren’t enough whole foods” came up a lot in my Instagram DMs. See also: “Kid says school lunch tastes like plastic,” and many similar comments equating school food with “processed food,” “fast food,” or “diner food.” And it’s not just my followers.<strong> In Royal Oaks, Michigan, </strong><strong><a href="https://www.wxyz.com/news/region/oakland-county/royal-oak-schools-taking-heat-from-parents-over-lunch-menu-for-elementary-students" target="_blank">parents protested </a></strong><strong>when the elementary school’s free lunch included grab-and-go items like bagged Goldfish crackers and Scooby-Doo Graham Cracker Sticks.</strong> And the Chef Ann Foundation where Tanner now works <a href="https://twitter.com/ChefAnnFnd/status/1435696179006693376" target="_blank">had to apologize</a> recently after posting a meme unfavorably comparing school meals to ultra-processed foods. </p><p>It’s also true, as Bettina Elias Siegel <a href="https://thelunchtray.substack.com/p/school-food-supply-chain-labor-shortage" target="_blank">reported</a> last week (CW for o-words), that due to Covid restrictions, labor shortages, and supply chain issues, many schools have been forced to switch out hot meals for grab-and-go lunches. Gaddis acknowledges that these issues may be impacting menu composition right now: “What you’re likely to find in a typical cafeteria right now is more processed food and less scratch cooking than you would have seen pre-pandemic,” she says. And, Covid or not, many schools incorporate processed foods into their meals, both because such foods are cheap and convenient when you’re mass-producing meals (and don’t have the budget to hire experienced school cooks), and because their pre-printed nutrition labels make it easy to ensure they are meeting complex government nutritional standards. But Graham Cracker Sticks are not our enemy. Nutrition perfectionism is.</p><p>As I’ve <a href="https://virginiasolesmith.substack.com/p/but-what-about-processed-foods" target="_blank">written before</a>, the problem with processed foods isn’t their ingredient lists; it’s our culture’s dysfunctional relationship with them. <strong>Your fear of snack crackers is a big reason why your kid seems so obsessed with them.</strong> Letting kids eat these foods at school, alongside the fruits, vegetables, and other foods that school districts are also required to serve, could be a great way to lessen a child’s scarcity mindset around them.</p><p>But to do that, we have to sift through the layers of classism and racism that underpin our feeling that kids eating “fast food” for lunch is proof of lazy or bad parenting. Many parents who are using school lunch this year told me that they feel guilty for taking such an “easy” way out, as if letting your child eat the same meal that another kid has no choice but to eat is being a #badmom. Meanwhile, one school lunch abstainer wrote that she has “been dreaming about packing lunches for kids 4ever ♥️.” <strong>Instagram, Pinterest, and the rise of the momfluencer has turned school-lunch packing into a cross between competitive sport and creative self-care practice. </strong>We’re flooded with images of $60 PlanetBoxes and $42 OmieBoxes, rainbow produce cut into stars and hearts, and the message that all of this is a valid measure of our mothering. But that’s only true if your definition of motherhood is almost exclusively white and upper-income. </p><p>Possibly related: Around 40 percent of my followers said they were skipping school lunch because “my kid won’t eat it.” As the parent of one child with <a href="https://www.nytimes.com/2016/02/07/magazine/when-your-baby-wont-eat.html" target="_blank">a traumatic feeding history</a>, and another doing the typical picky preschooler thing, I absolutely feel this. But within this “picky” group, I noticed that responses ranged from “ARFID! She needs her safe foods,” to a more shrugging, “My kid doesn’t like it.” I wonder here whether it’s always the kid who doesn’t like the food, or the parent, or the kid internalizing a parent’s rigid standards. Children with true feeding disorders or other sensory challenges do need extra support and may be overwhelmed by trying to eat in a cafeteria setting. And, of course, kids with food allergies, especially life-threatening ones, may need a packed lunch to eat safely. (That group made up about 8 percent of my respondents.) </p><p>But: <strong>Our more garden-variety picky eaters may get more adventurous in the cafeteria than you’ll ever see at home. </strong>Research shows that kids tend to eat a larger variety of foods when they get repeated exposures to them in a peer setting, as Sally Sampson and Natalie Digate Muth, M.D., wrote for the <em><a href="https://parenting.blogs.nytimes.com/2015/09/23/peer-pressure-not-parent-pressure-helps-picky-eaters-try-new-foods/" target="_blank">New York Times</a></em> back in 2015. This is also another reason not to freak out about processed foods on school lunch menus; Goldfish and the like are often the familiar, predictable foods that cautious kids need to use as stepping stones and to feel empowered when navigating a new eating situation.</p><p>About one-fifth of the parents in my poll said they took a hybrid approach, letting kids study weekly school lunch menus and decide which days to bring or “buy.” Gaddis and I agree that this seems like a great work-around for most picky kids because it lets them build confidence eating in a new setting with foods they like, and still encourages involvement in school meals—which benefits everyone. <strong>Some of this group even require kids to pack lunch themselves on the days they don’t want to eat the school meal, which is a rather genius way to get kids more involved in their own </strong><strong><a href="https://virginiasolesmith.substack.com/p/the-tyranny-and-misogyny-of-meal" target="_blank">meal planning mental load</a></strong><strong>.</strong></p><p>I also heard from a vocal minority of parents who really want to do school lunches but have opted out because of logistical issues, especially long lines that don’t leave their kids time to eat (especially in places <a href="https://www.kmov.com/news/14-minute-lunch-california-school-says-shortened-lunches-cut-down-on-covid-cases/article_4bccce08-1243-11ec-b782-ffe235ce3c17.html" target="_blank">limiting lunch periods to 15 minutes</a> right now to reduce Covid risk). I too worry about kids who need to stand in line, eat, and get to the bathroom during this timeframe—solidarity to all the kindergarten teachers dealing with afternoon wet pants! If a lunch logistic is your deal-breaker this year, Gaddis says, “Just don’t make this your permanent decision about school lunch.” And do <a href="https://www.usa.gov/elected-officials" target="_blank">contact your elected officials</a> and let them know that you want them to support the Universal School Meals Act and <a href="https://civileats.com/2021/06/22/will-the-u-s-finally-take-a-holistic-approach-to-ending-child-hunger/" target="_blank">several other pieces of legislation pending now</a>.</p><p>So no, school lunch is not perfect. But the problems likely aren’t what you think. And it could be so much better if we started to shift away from this diet culture-fueled hierarchy of kid lunches, with cafeteria trays always on the bottom. Letting go of these standards for perfect kid lunches and perfect parenthood is hard. <strong>More than one mom told me they pack lunch because, “This way I know what food she’s offered,” or, even more bluntly, “I like the control.” </strong>But our kids will have a healthier relationship with food in general if we empower them to eat this meal without our micromanagement. Releasing some of this control can be a way to let our kids know we trust them; to encourage their curiosity; to enable more community building in cafeterias, instead of dividing kids up into those with lunchboxes and those without. This could be how we turn school meals into something different, and better. And probably, still containing Graham Cracker Sticks.</p><h3><strong>Essay Discussion</strong></h3><p>So there were several threads to the reaction to this piece that are interesting to discuss a year later. One: <strong>I heard from many parents of picky eaters and parents of kids with true feeding challenges who said that eating school lunch has been really </strong><em><strong>helpful</strong></em><strong> for their kids.</strong> It can be more neutral place to try new foods than the family dinner table. And because school lunches are designed to be kid-friendly, they often do feature foods that selective eaters do well with. This is not to say that school lunch will work for every selective eater – but don’t rule it out as an option full stop just because you have a picky kid. It can absolutely be a helpful tool. </p><p>A lot of you also told me about the logistical issues with your school’s lunch program that make buying lunch too hard. Super short lunch times, long lines, even food shortages in many districts. That was particularly hard during the pandemic and I get it if you packed lunch for your kids under those circumstances. But I do think those of us with the privilege to pack should not check out of those issues completely. <strong>We still need to be thinking of lunch as a school community event that we all participate in and work on.</strong> </p><p>But the really fascinating thing is how many comments I get—and this just happened <a href="https://www.instagram.com/p/ChW4bcVO4WN/" target="_blank">on Instagram</a> when I did a repost of this piece at the start of September—from people saying they can’t buy school lunch because the food isn’t healthy and is too processed or has too much sugar. <strong>This is the whole problem.</strong> We have to stop defining “healthy” as a plate full of fresh vegetables. Lunch does not need to be a salad to get a gold star. Most kids won’t even eat a salad. (Also plenty of schools serve salad!)</p><p><strong>We can define a healthy lunch as a meal that kids are able to navigate themselves, as a meal where they share food with their community, as a meal where they can get full enough and get the energy they need to learn and play the rest of the school day.</strong> All of that can come in the form of an Uncrustable. We don’t need to make this so hard. </p><p><strong>The last thing I want to talk about is what we’re doing in my house, this year, for school lunch.</strong> One thing I didn’t share when I wrote the piece last year was that my kids were attending a small private school that didn’t offer a lunch program. This was a super hard decision that we made during Covid due to my older daughter’s high risk status—and it was absolutely a decision we were able to make due to a pile of privilege. But let me tell you how much I missed the school lunch program during the two years we spent there! </p><p>This year, we are so happy to be back at public school. Our school, like many schools, is no longer offering free universal lunch because the federal government program expired June 30. So we are paying $3.10 per lunch and I am happy to do it. My younger daughter buys every day and gets the exact same thing every day; Peanut butter and jelly and chocolate milk plus whatever fruit they have that day. The first day she told me she ate mango and carrots, and believe me when I say those are two foods she has never willingly eaten at home.</p><p>My older daughter, who is more selective and also more independent at age 9, is studying the cafeteria menu each week and buying some days and packing her own lunch some days. I told her she could make that decision as long as she packs her lunch herself—because I know if she forgets, she can eat the cafeteria PB&J even if it’s not her favorite. (She has opinions about the thickness of their bread.) And this is working really well for her because she loves the control of picking her own lunch. We also had some good conversations about the importance of the school lunch program and the role of privilege in packing. So she is buying less frequently than her sister, but still buying at least once or twice a week and I’ll call that a win for now. </p><h3><strong>Butter for Your Burnt Toast</strong></h3><p>You’re just getting my recs this week, but I’m giving you three of them! These are all things I did over Labor Day weekend, when I had my house to myself for THREE WHOLE DAYS and, as newsletter readers know, spent a lot of that time finishing my book and <a href="https://virginiasolesmith.substack.com/p/perfectionism-and-performance-of-organization" target="_blank">stress-organizing my kitchen</a>. But that’s not all I did! </p><p><strong>I read </strong><em><a href="https://www.splitrockbks.com/book/9780593321201" target="_blank">Tomorrow and Tomorrow and Tomorrow</a></em><strong><a href="https://www.splitrockbks.com/book/9780593321201" target="_blank"> </a></strong>by Gabrielle Zevin, and loved it. Someone on Instagram compared it to <em>A Little Life </em>and I got scared, but can now reassure fellow literary-trauma-avoiders that it is NOT on that scale. (But yes there is heartbreak and loss.)</p><p><strong>I went hiking </strong>with <a href="https://www.instagram.com/bodyliberationhikingclub/" target="_blank">this amazing group</a> and yes, I want to write more about that experience soon. (You can spy me <a href="https://www.instagram.com/reel/CiEI3TKtF3K/" target="_blank">here</a>!)</p><p><strong>I watched</strong> so many episodes of the new <em>A League of Their Own </em>and sobbed through the last two. Fervently hoping for season 2.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 29 Sep 2022 09:00:13 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p>This week, we're taking it old school with a solo Virginia episode! She's reading her most popular essay to date, about why you should <a href="https://virginiasolesmith.substack.com/p/please-stop-romanticizing-your-childs" target="_blank">stop romanticizing your child's lunchbox</a>. (Note: We recorded this before the <strong><a href="https://health.gov/our-work/nutrition-physical-activity/white-house-conference-hunger-nutrition-and-health" target="_blank">White House Conference on Hunger, Nutrition, and Health</a></strong>; check <a href="http://patreon.com/posts/140045108" target="_blank">the transcript</a> for some thoughts on these new developments.) </p><p>If you'd like to support Burnt Toast, please rate and review us in your podcast player! <strong>And become </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber</a></strong><strong>.</strong> Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable us to offer an honorarium to expert guests, which is key to centering marginalized voices in this space.</p><p><strong>We've got an urgent call to action for the </strong><strong><a href="https://www.grapevine.org/giving-circle/pMJUXkK/Burnt-Toast-Giving-Circle" target="_blank">Burnt Toast Giving Circle!</a></strong> Details in the transcript. Help us fight for a blue majority in the Arizona state legislature. </p><p>And don't forget to <a href="https://bit.ly/m/virginiasolesmith" target="_blank">preorder Virginia's new book</a>! <em><a href="https://virginiasolesmith.substack.com/p/fat-talk-cover-reveal" target="_blank">Fat Talk: Parenting In the Age of Diet Culture</a></em><em> </em>comes out April 25, 2023 from Henry Holt. <strong>P</strong><strong><a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">reorder your signed copy now </a></strong><strong>from Split Rock Books (they ship anywhere in the USA).</strong> You can also order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere you like to buy books.</p><p><em>Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><strong>Want to come on Virginia's Office Hours? </strong><a href="https://docs.google.com/forms/d/e/1FAIpQLSe59Fkd12JzyCz6coZqB0iEln10Yw-6Bhir5rokrKQrmpUYnw/viewform?usp=sf_link" target="_blank">Please use this form</a>.</p><p><a href="https://virginiasolesmith.substack.com/p/please-stop-romanticizing-your-childs" target="_blank">The original essay</a></p><p>Here's the Biden administration’s <a href="https://www.whitehouse.gov/wp-content/uploads/2022/09/White-House-National-Strategy-on-Hunger-Nutrition-and-Health-FINAL.pdf" target="_blank">new National Strategy</a> on hunger and nutrition, including school lunches. </p><p><a href="https://www.nytimes.com/2020/07/08/parenting/free-summer-meal-programs-snap-wic-children.html" target="_blank">The pandemic school lunch scramble</a>.</p><p><a href="https://www.nytimes.com/2020/02/10/opinion/universal-free-school-lunch.html" target="_blank">Jennifer Gaddis on school lunches</a></p><p><a href="https://now.tufts.edu/2021/04/12/study-finds-americans-eat-food-mostly-poor-nutritional-quality-except-school" target="_blank">School lunches are healthier than you think</a></p><p><a href="https://virginiasolesmith.substack.com/p/but-what-about-processed-foods" target="_blank">So, what about processed foods?</a></p><p><a href="https://virginiasolesmith.substack.com/p/the-tyranny-and-misogyny-of-meal" target="_blank">Meal planning mental load</a></p><p><a href="https://virginiasolesmith.substack.com/p/perfectionism-and-performance-of-organization" target="_blank">stress-organizing my kitchen</a></p><p><em><a href="https://www.splitrockbks.com/book/9780593321201" target="_blank">Tomorrow and Tomorrow and Tomorrow</a></em><strong><a href="https://www.splitrockbks.com/book/9780593321201" target="_blank"> </a></strong>by Gabrielle Zevin</p><p>Come hiking with <a href="https://www.instagram.com/bodyliberationhikingclub/" target="_blank">this amazing group</a></p><p><strong>CREDITS</strong><br /><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em><br /><br /><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em><br /><br /><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em><br /><br /><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><br /><br /><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em><br /><br /><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p><h3><strong>Please Stop Romanticizing Your Child’s Lunchbox</strong></h3><p><em>(This is </em><em><a href="https://virginiasolesmith.substack.com/p/please-stop-romanticizing-your-childs" target="_blank">a reprint of last year’s essay</a></em><em>, with a few new additions in footnotes. If you read it before, just scroll down for the rest of the episode’s analysis and your Butter recs!)</em></p><p>Back in April 2021, the <a href="https://www.fns.usda.gov/cn/covid-19-child-nutrition-response-85" target="_blank">USDA announced</a> that it would extend a waiver that allows schools to serve free meals to all students through the entire 2021-2022 school year. <strong>Families no longer have to apply or demonstrate eligibility for free lunches in most districts; cafeterias are just feeding every kid who shows up for lunch.</strong> This effort started as a response to the pandemic-fueled increase in childhood hunger, as I <a href="https://www.nytimes.com/2020/07/08/parenting/free-summer-meal-programs-snap-wic-children.html" target="_blank">reported</a> for the <em>New York Times</em> last year. And anti-hunger advocates are hoping to make it a permanent change by getting Congress to pass the <a href="https://www.sanders.senate.gov/press-releases/news-sanders-omar-gillibrand-and-moore-seek-to-expand-and-make-permanent-universal-school-meals/" target="_blank">Universal School Meals Act</a>.<a href="https://virginiasolesmith.substack.com/p/school-lunch-again?utm_source=publication-search#footnote-1-73970639" target="_blank">1</a> So we are now officially back to school in every district in the nation, and most kids are walking into a radically different cafeteria than ever before.   </p><p>There are some nuances to this, of course. “Please note that USDA is not providing a free universal meal program,” a USDA spokesperson told me via email because I guess the government never wants to look like it’s caring too much. States have to opt in to the waiver before schools can serve free meals to all; otherwise they can participate in the normal National School Lunch Program, where kids pay full price, reduced price, or nothing based on their family’s income eligibility (meaning schools and families still have to do that application process).</p><p><strong>And some, such as the Waukesha School District in Wisconsin, have opted </strong><strong><a href="https://nypost.com/2021/08/27/wisconsin-school-board-member-says-kids-might-get-spoiled-by-free-lunch/" target="_blank">not to participate</a></strong><strong>.</strong> In that case, it was because school board members worried that feeding kids lunch would make them “spoiled” and also, rather inexplicably, pave the way to mask mandates. (The school district has since <a href="https://www.wuwm.com/2021-08-30/waukesha-school-board-opts-back-in-to-federal-free-meals-program-after-backlash" target="_blank">reversed that decision</a>.) The USDA does not yet have data on how many districts around the country opted in or out, but the same spokesperson confirmed that “the majority” of states are in. So we can expect to see a big spike in participation numbers from the last time this data was collected, in 2014-2015, when just one in five schools offered free lunch to all students. I also did some extremely un-scientific Instagram polling (on my own account, and then I borrowed <a href="https://www.instagram.com/yummytoddlerfood/" target="_blank">Yummy Toddler Food</a>’s much larger one), 81 to 89 percent of followers who voted said lunch is free at their kids’ school this year. </p><p>Unless you are a heartless Wisconsin school board member, universal free lunch is unequivocally great for the estimated <a href="https://www.usda.gov/media/press-releases/2021/03/03/biden-harris-administrations-actions-reduce-food-insecurity-amid" target="_blank">12 million American kids</a> who can’t get enough to eat at home. There is no debate about that (which is why we should have been doing it for decades already). But what if you don’t have a financial need for school lunch? The real question—that may very well determine whether or not universal free lunch becomes a permanent part of the American education system—is: <strong>Will Nice White Parents let our kids eat school food? </strong></p><p><strong>So far, the answer appears to be: An awful lot of us won’t.</strong> “Roughly 20 million eligible children, mostly from middle- and upper-middle-class families, continue to opt out of the national program by bringing lunch or by buying special à la carte food items not covered by the program,” wrote Jennifer Gaddis, PhD, an assistant professor at the University of Wisconsin and author of <em>The Labor of Lunch</em>, in <a href="https://www.nytimes.com/2020/02/10/opinion/universal-free-school-lunch.html" target="_blank">a </a><em><a href="https://www.nytimes.com/2020/02/10/opinion/universal-free-school-lunch.html" target="_blank">New York Times </a></em><a href="https://www.nytimes.com/2020/02/10/opinion/universal-free-school-lunch.html" target="_blank">op-ed</a> from February 2020. We don’t yet have data on how the shift to free lunch will change that for this school year, so I once again turned to Instagram for more insight. In my (again, totally unscientific!) poll of 210 parents, 49 percent of parents said yep, their kids are eating the free school lunch, and 51 percent said no, they are still sending in lunchboxes. In other words: <strong>Just over half of this group of parents are paying for a meal—and investing time and labor in preparing said meal—that their children could be eating for free. </strong></p><p>I suspect the vast majority of these folks were horrified by that Wisconsin school board. These are parents who support free lunch programs, in theory, at least, for other kids. Indeed, some said they didn’t want to take free lunch away from kids who need it. But the reality is that participation rates drive this program’s funding: “When millions of families [pack lunch], their actions reduce the political will and <a href="https://www.choicesmagazine.org/magazine/article.php?article=86" target="_blank">financial resources</a> necessary to make public school lunches better for everyone,” wrote Gaddis last year. I checked in with Gaddis yesterday and she confirmed that this is still true, even though lunch is now free. The federal government reimburses schools <em>per student eating lunch</em> and they reimburse at the highest rate per students eating for free, so schools can now receive the maximum subsidy.<a href="https://virginiasolesmith.substack.com/p/school-lunch-again?utm_source=publication-search#footnote-2-73970639" target="_blank">2</a></p><p>Perhaps even more important: <strong>When lunch is free for everyone, then the kids who need free lunch aren’t stigmatized by the kids who don’t.</strong> “You can often see huge divides along income and racial lines in cafeterias between the kids who get free lunch and the kids who bring lunch from home,” notes Gaddis. “If we want to create spaces in our schools that are inclusive and welcoming for all, participation really matters. When people with the economic means opt out of school lunch, it sends the message to policy makers that this is a program they don’t really have to care about.”</p><p>So why aren’t more parents—especially progressive parents—sending their kids to the lunch line? <strong>Diet culture has taught us that school lunches aren’t good enough for our kids.</strong> I asked the lunch-packers for follow-up and this lesson came through explicitly in about 14 percent of my respondents, and was implied by many more. “While the lunch is free, it’s not actually healthy and I like knowing my kids aren’t eating junk,” said one mom. In fact, school lunches are pretty darn healthy: A <a href="https://now.tufts.edu/news-releases/study-finds-americans-eat-food-mostly-poor-nutritional-quality-except-school" target="_blank">2018 analysis</a> of over 16 years of data concluded that schools “are now the single healthiest place Americans are eating.” This shift is due, in large part, to the 2010 Healthy and Hunger-Free Kids Act, championed by Michelle Obama, which overhauled school nutrition standards and changed the nutritional intake of school children in <a href="https://jamanetwork.com/journals/jamapediatrics/article-abstract/2478057" target="_blank">several important ways</a>. </p><p>And, as Gaddis argued in her piece, with more kids eating, school lunches could get even healthier: “The food-service director of the Austin Independent School District, Anneliese Tanner, told a <a href="https://www.kxan.com/news/local/austin/austin-isd-encourages-more-parents-not-to-pack-a-lunch-to-improve-school-meals/" target="_blank">local news</a> outlet that the district could afford to serve grass-fed beef if the kids who currently opt out of the national program would eat school lunch just once a week.” (Tanner is now the director of research and assessment at the Chef Ann Foundation, a nonprofit dedicated to helping schools do more from-scratch cooking.)</p><p>But no, cafeteria meals likely won’t pass muster if your definition of healthy comes from diet culture. “We eat plant-based,” or, “There aren’t enough whole foods” came up a lot in my Instagram DMs. See also: “Kid says school lunch tastes like plastic,” and many similar comments equating school food with “processed food,” “fast food,” or “diner food.” And it’s not just my followers.<strong> In Royal Oaks, Michigan, </strong><strong><a href="https://www.wxyz.com/news/region/oakland-county/royal-oak-schools-taking-heat-from-parents-over-lunch-menu-for-elementary-students" target="_blank">parents protested </a></strong><strong>when the elementary school’s free lunch included grab-and-go items like bagged Goldfish crackers and Scooby-Doo Graham Cracker Sticks.</strong> And the Chef Ann Foundation where Tanner now works <a href="https://twitter.com/ChefAnnFnd/status/1435696179006693376" target="_blank">had to apologize</a> recently after posting a meme unfavorably comparing school meals to ultra-processed foods. </p><p>It’s also true, as Bettina Elias Siegel <a href="https://thelunchtray.substack.com/p/school-food-supply-chain-labor-shortage" target="_blank">reported</a> last week (CW for o-words), that due to Covid restrictions, labor shortages, and supply chain issues, many schools have been forced to switch out hot meals for grab-and-go lunches. Gaddis acknowledges that these issues may be impacting menu composition right now: “What you’re likely to find in a typical cafeteria right now is more processed food and less scratch cooking than you would have seen pre-pandemic,” she says. And, Covid or not, many schools incorporate processed foods into their meals, both because such foods are cheap and convenient when you’re mass-producing meals (and don’t have the budget to hire experienced school cooks), and because their pre-printed nutrition labels make it easy to ensure they are meeting complex government nutritional standards. But Graham Cracker Sticks are not our enemy. Nutrition perfectionism is.</p><p>As I’ve <a href="https://virginiasolesmith.substack.com/p/but-what-about-processed-foods" target="_blank">written before</a>, the problem with processed foods isn’t their ingredient lists; it’s our culture’s dysfunctional relationship with them. <strong>Your fear of snack crackers is a big reason why your kid seems so obsessed with them.</strong> Letting kids eat these foods at school, alongside the fruits, vegetables, and other foods that school districts are also required to serve, could be a great way to lessen a child’s scarcity mindset around them.</p><p>But to do that, we have to sift through the layers of classism and racism that underpin our feeling that kids eating “fast food” for lunch is proof of lazy or bad parenting. Many parents who are using school lunch this year told me that they feel guilty for taking such an “easy” way out, as if letting your child eat the same meal that another kid has no choice but to eat is being a #badmom. Meanwhile, one school lunch abstainer wrote that she has “been dreaming about packing lunches for kids 4ever ♥️.” <strong>Instagram, Pinterest, and the rise of the momfluencer has turned school-lunch packing into a cross between competitive sport and creative self-care practice. </strong>We’re flooded with images of $60 PlanetBoxes and $42 OmieBoxes, rainbow produce cut into stars and hearts, and the message that all of this is a valid measure of our mothering. But that’s only true if your definition of motherhood is almost exclusively white and upper-income. </p><p>Possibly related: Around 40 percent of my followers said they were skipping school lunch because “my kid won’t eat it.” As the parent of one child with <a href="https://www.nytimes.com/2016/02/07/magazine/when-your-baby-wont-eat.html" target="_blank">a traumatic feeding history</a>, and another doing the typical picky preschooler thing, I absolutely feel this. But within this “picky” group, I noticed that responses ranged from “ARFID! She needs her safe foods,” to a more shrugging, “My kid doesn’t like it.” I wonder here whether it’s always the kid who doesn’t like the food, or the parent, or the kid internalizing a parent’s rigid standards. Children with true feeding disorders or other sensory challenges do need extra support and may be overwhelmed by trying to eat in a cafeteria setting. And, of course, kids with food allergies, especially life-threatening ones, may need a packed lunch to eat safely. (That group made up about 8 percent of my respondents.) </p><p>But: <strong>Our more garden-variety picky eaters may get more adventurous in the cafeteria than you’ll ever see at home. </strong>Research shows that kids tend to eat a larger variety of foods when they get repeated exposures to them in a peer setting, as Sally Sampson and Natalie Digate Muth, M.D., wrote for the <em><a href="https://parenting.blogs.nytimes.com/2015/09/23/peer-pressure-not-parent-pressure-helps-picky-eaters-try-new-foods/" target="_blank">New York Times</a></em> back in 2015. This is also another reason not to freak out about processed foods on school lunch menus; Goldfish and the like are often the familiar, predictable foods that cautious kids need to use as stepping stones and to feel empowered when navigating a new eating situation.</p><p>About one-fifth of the parents in my poll said they took a hybrid approach, letting kids study weekly school lunch menus and decide which days to bring or “buy.” Gaddis and I agree that this seems like a great work-around for most picky kids because it lets them build confidence eating in a new setting with foods they like, and still encourages involvement in school meals—which benefits everyone. <strong>Some of this group even require kids to pack lunch themselves on the days they don’t want to eat the school meal, which is a rather genius way to get kids more involved in their own </strong><strong><a href="https://virginiasolesmith.substack.com/p/the-tyranny-and-misogyny-of-meal" target="_blank">meal planning mental load</a></strong><strong>.</strong></p><p>I also heard from a vocal minority of parents who really want to do school lunches but have opted out because of logistical issues, especially long lines that don’t leave their kids time to eat (especially in places <a href="https://www.kmov.com/news/14-minute-lunch-california-school-says-shortened-lunches-cut-down-on-covid-cases/article_4bccce08-1243-11ec-b782-ffe235ce3c17.html" target="_blank">limiting lunch periods to 15 minutes</a> right now to reduce Covid risk). I too worry about kids who need to stand in line, eat, and get to the bathroom during this timeframe—solidarity to all the kindergarten teachers dealing with afternoon wet pants! If a lunch logistic is your deal-breaker this year, Gaddis says, “Just don’t make this your permanent decision about school lunch.” And do <a href="https://www.usa.gov/elected-officials" target="_blank">contact your elected officials</a> and let them know that you want them to support the Universal School Meals Act and <a href="https://civileats.com/2021/06/22/will-the-u-s-finally-take-a-holistic-approach-to-ending-child-hunger/" target="_blank">several other pieces of legislation pending now</a>.</p><p>So no, school lunch is not perfect. But the problems likely aren’t what you think. And it could be so much better if we started to shift away from this diet culture-fueled hierarchy of kid lunches, with cafeteria trays always on the bottom. Letting go of these standards for perfect kid lunches and perfect parenthood is hard. <strong>More than one mom told me they pack lunch because, “This way I know what food she’s offered,” or, even more bluntly, “I like the control.” </strong>But our kids will have a healthier relationship with food in general if we empower them to eat this meal without our micromanagement. Releasing some of this control can be a way to let our kids know we trust them; to encourage their curiosity; to enable more community building in cafeterias, instead of dividing kids up into those with lunchboxes and those without. This could be how we turn school meals into something different, and better. And probably, still containing Graham Cracker Sticks.</p><h3><strong>Essay Discussion</strong></h3><p>So there were several threads to the reaction to this piece that are interesting to discuss a year later. One: <strong>I heard from many parents of picky eaters and parents of kids with true feeding challenges who said that eating school lunch has been really </strong><em><strong>helpful</strong></em><strong> for their kids.</strong> It can be more neutral place to try new foods than the family dinner table. And because school lunches are designed to be kid-friendly, they often do feature foods that selective eaters do well with. This is not to say that school lunch will work for every selective eater – but don’t rule it out as an option full stop just because you have a picky kid. It can absolutely be a helpful tool. </p><p>A lot of you also told me about the logistical issues with your school’s lunch program that make buying lunch too hard. Super short lunch times, long lines, even food shortages in many districts. That was particularly hard during the pandemic and I get it if you packed lunch for your kids under those circumstances. But I do think those of us with the privilege to pack should not check out of those issues completely. <strong>We still need to be thinking of lunch as a school community event that we all participate in and work on.</strong> </p><p>But the really fascinating thing is how many comments I get—and this just happened <a href="https://www.instagram.com/p/ChW4bcVO4WN/" target="_blank">on Instagram</a> when I did a repost of this piece at the start of September—from people saying they can’t buy school lunch because the food isn’t healthy and is too processed or has too much sugar. <strong>This is the whole problem.</strong> We have to stop defining “healthy” as a plate full of fresh vegetables. Lunch does not need to be a salad to get a gold star. Most kids won’t even eat a salad. (Also plenty of schools serve salad!)</p><p><strong>We can define a healthy lunch as a meal that kids are able to navigate themselves, as a meal where they share food with their community, as a meal where they can get full enough and get the energy they need to learn and play the rest of the school day.</strong> All of that can come in the form of an Uncrustable. We don’t need to make this so hard. </p><p><strong>The last thing I want to talk about is what we’re doing in my house, this year, for school lunch.</strong> One thing I didn’t share when I wrote the piece last year was that my kids were attending a small private school that didn’t offer a lunch program. This was a super hard decision that we made during Covid due to my older daughter’s high risk status—and it was absolutely a decision we were able to make due to a pile of privilege. But let me tell you how much I missed the school lunch program during the two years we spent there! </p><p>This year, we are so happy to be back at public school. Our school, like many schools, is no longer offering free universal lunch because the federal government program expired June 30. So we are paying $3.10 per lunch and I am happy to do it. My younger daughter buys every day and gets the exact same thing every day; Peanut butter and jelly and chocolate milk plus whatever fruit they have that day. The first day she told me she ate mango and carrots, and believe me when I say those are two foods she has never willingly eaten at home.</p><p>My older daughter, who is more selective and also more independent at age 9, is studying the cafeteria menu each week and buying some days and packing her own lunch some days. I told her she could make that decision as long as she packs her lunch herself—because I know if she forgets, she can eat the cafeteria PB&J even if it’s not her favorite. (She has opinions about the thickness of their bread.) And this is working really well for her because she loves the control of picking her own lunch. We also had some good conversations about the importance of the school lunch program and the role of privilege in packing. So she is buying less frequently than her sister, but still buying at least once or twice a week and I’ll call that a win for now. </p><h3><strong>Butter for Your Burnt Toast</strong></h3><p>You’re just getting my recs this week, but I’m giving you three of them! These are all things I did over Labor Day weekend, when I had my house to myself for THREE WHOLE DAYS and, as newsletter readers know, spent a lot of that time finishing my book and <a href="https://virginiasolesmith.substack.com/p/perfectionism-and-performance-of-organization" target="_blank">stress-organizing my kitchen</a>. But that’s not all I did! </p><p><strong>I read </strong><em><a href="https://www.splitrockbks.com/book/9780593321201" target="_blank">Tomorrow and Tomorrow and Tomorrow</a></em><strong><a href="https://www.splitrockbks.com/book/9780593321201" target="_blank"> </a></strong>by Gabrielle Zevin, and loved it. Someone on Instagram compared it to <em>A Little Life </em>and I got scared, but can now reassure fellow literary-trauma-avoiders that it is NOT on that scale. (But yes there is heartbreak and loss.)</p><p><strong>I went hiking </strong>with <a href="https://www.instagram.com/bodyliberationhikingclub/" target="_blank">this amazing group</a> and yes, I want to write more about that experience soon. (You can spy me <a href="https://www.instagram.com/reel/CiEI3TKtF3K/" target="_blank">here</a>!)</p><p><strong>I watched</strong> so many episodes of the new <em>A League of Their Own </em>and sobbed through the last two. Fervently hoping for season 2.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
      <enclosure length="26558073" type="audio/mpeg" url="https://cdn.simplecast.com/audio/4c95d509-3fa3-4e14-b427-9202404e777e/episodes/0101b22b-5a00-404b-95b4-6eb322fea402/audio/7e4dce4a-2e15-4330-87ff-9cb98cd67a1a/default_tc.mp3?aid=rss_feed&amp;feed=msucBnbY"/>
      <itunes:title>It&apos;s Time to Talk About School Lunch (Again)</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:27:39</itunes:duration>
      <itunes:summary>This week, we&apos;re taking it old school with a solo Virginia episode! She&apos;s reading her most popular essay to date, about why you should stop romanticizing your child&apos;s lunchbox. (Note: We recorded this before the White House Conference on Hunger, Nutrition, and Health; check the transcript for some thoughts on these new developments.) If you&apos;d like to support Burnt Toast, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber. Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable us to offer an honorarium to expert guests, which is key to centering marginalized voices in this space.We&apos;ve got an urgent call to action for the Burnt Toast Giving Circle! Details in the transcript. Help us fight for a blue majority in the Arizona state legislature. And don&apos;t forget to preorder Virginia&apos;s new book! Fat Talk: Parenting In the Age of Diet Culture comes out April 25, 2023 from Henry Holt. Preorder your signed copy now from Split Rock Books (they ship anywhere in the USA). You can also order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, Kobo or anywhere you like to buy books.Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSWant to come on Virginia&apos;s Office Hours? Please use this form.The original essayHere&apos;s the Biden administration’s new National Strategy on hunger and nutrition, including school lunches. The pandemic school lunch scramble.Jennifer Gaddis on school lunchesSchool lunches are healthier than you thinkSo, what about processed foods?Meal planning mental loadstress-organizing my kitchenTomorrow and Tomorrow and Tomorrow by Gabrielle ZevinCome hiking with this amazing groupCREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.Please Stop Romanticizing Your Child’s Lunchbox(This is a reprint of last year’s essay, with a few new additions in footnotes. If you read it before, just scroll down for the rest of the episode’s analysis and your Butter recs!)Back in April 2021, the USDA announced that it would extend a waiver that allows schools to serve free meals to all students through the entire 2021-2022 school year. Families no longer have to apply or demonstrate eligibility for free lunches in most districts; cafeterias are just feeding every kid who shows up for lunch. This effort started as a response to the pandemic-fueled increase in childhood hunger, as I reported for the New York Times last year. And anti-hunger advocates are hoping to make it a permanent change by getting Congress to pass the Universal School Meals Act.1 So we are now officially back to school in every district in the nation, and most kids are walking into a radically different cafeteria than ever before.   There are some nuances to this, of course. “Please note that USDA is not providing a free universal meal program,” a USDA spokesperson told me via email because I guess the government never wants to look like it’s caring too much. States have to opt in to the waiver before schools can serve free meals to all; otherwise they can participate in the normal National School Lunch Program, where kids pay full price, reduced price, or nothing based on their family’s income eligibility (meaning schools and families still have to do that application process).And some, such as the Waukesha School District in Wisconsin, have opted not to participate. In that case, it was because school board members worried that feeding kids lunch would make them “spoiled” and also, rather inexplicably, pave the way to mask mandates. (The school district has since reversed that decision.) The USDA does not yet have data on how many districts around the country opted in or out, but the same spokesperson confirmed that “the majority” of states are in. So we can expect to see a big spike in participation numbers from the last time this data was collected, in 2014-2015, when just one in five schools offered free lunch to all students. I also did some extremely un-scientific Instagram polling (on my own account, and then I borrowed Yummy Toddler Food’s much larger one), 81 to 89 percent of followers who voted said lunch is free at their kids’ school this year. Unless you are a heartless Wisconsin school board member, universal free lunch is unequivocally great for the estimated 12 million American kids who can’t get enough to eat at home. There is no debate about that (which is why we should have been doing it for decades already). But what if you don’t have a financial need for school lunch? The real question—that may very well determine whether or not universal free lunch becomes a permanent part of the American education system—is: Will Nice White Parents let our kids eat school food? So far, the answer appears to be: An awful lot of us won’t. “Roughly 20 million eligible children, mostly from middle- and upper-middle-class families, continue to opt out of the national program by bringing lunch or by buying special à la carte food items not covered by the program,” wrote Jennifer Gaddis, PhD, an assistant professor at the University of Wisconsin and author of The Labor of Lunch, in a New York Times op-ed from February 2020. We don’t yet have data on how the shift to free lunch will change that for this school year, so I once again turned to Instagram for more insight. In my (again, totally unscientific!) poll of 210 parents, 49 percent of parents said yep, their kids are eating the free school lunch, and 51 percent said no, they are still sending in lunchboxes. In other words: Just over half of this group of parents are paying for a meal—and investing time and labor in preparing said meal—that their children could be eating for free. I suspect the vast majority of these folks were horrified by that Wisconsin school board. These are parents who support free lunch programs, in theory, at least, for other kids. Indeed, some said they didn’t want to take free lunch away from kids who need it. But the reality is that participation rates drive this program’s funding: “When millions of families [pack lunch], their actions reduce the political will and financial resources necessary to make public school lunches better for everyone,” wrote Gaddis last year. I checked in with Gaddis yesterday and she confirmed that this is still true, even though lunch is now free. The federal government reimburses schools per student eating lunch and they reimburse at the highest rate per students eating for free, so schools can now receive the maximum subsidy.2Perhaps even more important: When lunch is free for everyone, then the kids who need free lunch aren’t stigmatized by the kids who don’t. “You can often see huge divides along income and racial lines in cafeterias between the kids who get free lunch and the kids who bring lunch from home,” notes Gaddis. “If we want to create spaces in our schools that are inclusive and welcoming for all, participation really matters. When people with the economic means opt out of school lunch, it sends the message to policy makers that this is a program they don’t really have to care about.”So why aren’t more parents—especially progressive parents—sending their kids to the lunch line? Diet culture has taught us that school lunches aren’t good enough for our kids. I asked the lunch-packers for follow-up and this lesson came through explicitly in about 14 percent of my respondents, and was implied by many more. “While the lunch is free, it’s not actually healthy and I like knowing my kids aren’t eating junk,” said one mom. In fact, school lunches are pretty darn healthy: A 2018 analysis of over 16 years of data concluded that schools “are now the single healthiest place Americans are eating.” This shift is due, in large part, to the 2010 Healthy and Hunger-Free Kids Act, championed by Michelle Obama, which overhauled school nutrition standards and changed the nutritional intake of school children in several important ways. And, as Gaddis argued in her piece, with more kids eating, school lunches could get even healthier: “The food-service director of the Austin Independent School District, Anneliese Tanner, told a local news outlet that the district could afford to serve grass-fed beef if the kids who currently opt out of the national program would eat school lunch just once a week.” (Tanner is now the director of research and assessment at the Chef Ann Foundation, a nonprofit dedicated to helping schools do more from-scratch cooking.)But no, cafeteria meals likely won’t pass muster if your definition of healthy comes from diet culture. “We eat plant-based,” or, “There aren’t enough whole foods” came up a lot in my Instagram DMs. See also: “Kid says school lunch tastes like plastic,” and many similar comments equating school food with “processed food,” “fast food,” or “diner food.” And it’s not just my followers. In Royal Oaks, Michigan, parents protested when the elementary school’s free lunch included grab-and-go items like bagged Goldfish crackers and Scooby-Doo Graham Cracker Sticks. And the Chef Ann Foundation where Tanner now works had to apologize recently after posting a meme unfavorably comparing school meals to ultra-processed foods. It’s also true, as Bettina Elias Siegel reported last week (CW for o-words), that due to Covid restrictions, labor shortages, and supply chain issues, many schools have been forced to switch out hot meals for grab-and-go lunches. Gaddis acknowledges that these issues may be impacting menu composition right now: “What you’re likely to find in a typical cafeteria right now is more processed food and less scratch cooking than you would have seen pre-pandemic,” she says. And, Covid or not, many schools incorporate processed foods into their meals, both because such foods are cheap and convenient when you’re mass-producing meals (and don’t have the budget to hire experienced school cooks), and because their pre-printed nutrition labels make it easy to ensure they are meeting complex government nutritional standards. But Graham Cracker Sticks are not our enemy. Nutrition perfectionism is.As I’ve written before, the problem with processed foods isn’t their ingredient lists; it’s our culture’s dysfunctional relationship with them. Your fear of snack crackers is a big reason why your kid seems so obsessed with them. Letting kids eat these foods at school, alongside the fruits, vegetables, and other foods that school districts are also required to serve, could be a great way to lessen a child’s scarcity mindset around them.But to do that, we have to sift through the layers of classism and racism that underpin our feeling that kids eating “fast food” for lunch is proof of lazy or bad parenting. Many parents who are using school lunch this year told me that they feel guilty for taking such an “easy” way out, as if letting your child eat the same meal that another kid has no choice but to eat is being a #badmom. Meanwhile, one school lunch abstainer wrote that she has “been dreaming about packing lunches for kids 4ever ♥️.” Instagram, Pinterest, and the rise of the momfluencer has turned school-lunch packing into a cross between competitive sport and creative self-care practice. We’re flooded with images of $60 PlanetBoxes and $42 OmieBoxes, rainbow produce cut into stars and hearts, and the message that all of this is a valid measure of our mothering. But that’s only true if your definition of motherhood is almost exclusively white and upper-income. Possibly related: Around 40 percent of my followers said they were skipping school lunch because “my kid won’t eat it.” As the parent of one child with a traumatic feeding history, and another doing the typical picky preschooler thing, I absolutely feel this. But within this “picky” group, I noticed that responses ranged from “ARFID! She needs her safe foods,” to a more shrugging, “My kid doesn’t like it.” I wonder here whether it’s always the kid who doesn’t like the food, or the parent, or the kid internalizing a parent’s rigid standards. Children with true feeding disorders or other sensory challenges do need extra support and may be overwhelmed by trying to eat in a cafeteria setting. And, of course, kids with food allergies, especially life-threatening ones, may need a packed lunch to eat safely. (That group made up about 8 percent of my respondents.) But: Our more garden-variety picky eaters may get more adventurous in the cafeteria than you’ll ever see at home. Research shows that kids tend to eat a larger variety of foods when they get repeated exposures to them in a peer setting, as Sally Sampson and Natalie Digate Muth, M.D., wrote for the New York Times back in 2015. This is also another reason not to freak out about processed foods on school lunch menus; Goldfish and the like are often the familiar, predictable foods that cautious kids need to use as stepping stones and to feel empowered when navigating a new eating situation.About one-fifth of the parents in my poll said they took a hybrid approach, letting kids study weekly school lunch menus and decide which days to bring or “buy.” Gaddis and I agree that this seems like a great work-around for most picky kids because it lets them build confidence eating in a new setting with foods they like, and still encourages involvement in school meals—which benefits everyone. Some of this group even require kids to pack lunch themselves on the days they don’t want to eat the school meal, which is a rather genius way to get kids more involved in their own meal planning mental load.I also heard from a vocal minority of parents who really want to do school lunches but have opted out because of logistical issues, especially long lines that don’t leave their kids time to eat (especially in places limiting lunch periods to 15 minutes right now to reduce Covid risk). I too worry about kids who need to stand in line, eat, and get to the bathroom during this timeframe—solidarity to all the kindergarten teachers dealing with afternoon wet pants! If a lunch logistic is your deal-breaker this year, Gaddis says, “Just don’t make this your permanent decision about school lunch.” And do contact your elected officials and let them know that you want them to support the Universal School Meals Act and several other pieces of legislation pending now.So no, school lunch is not perfect. But the problems likely aren’t what you think. And it could be so much better if we started to shift away from this diet culture-fueled hierarchy of kid lunches, with cafeteria trays always on the bottom. Letting go of these standards for perfect kid lunches and perfect parenthood is hard. More than one mom told me they pack lunch because, “This way I know what food she’s offered,” or, even more bluntly, “I like the control.” But our kids will have a healthier relationship with food in general if we empower them to eat this meal without our micromanagement. Releasing some of this control can be a way to let our kids know we trust them; to encourage their curiosity; to enable more community building in cafeterias, instead of dividing kids up into those with lunchboxes and those without. This could be how we turn school meals into something different, and better. And probably, still containing Graham Cracker Sticks.Essay DiscussionSo there were several threads to the reaction to this piece that are interesting to discuss a year later. One: I heard from many parents of picky eaters and parents of kids with true feeding challenges who said that eating school lunch has been really helpful for their kids. It can be more neutral place to try new foods than the family dinner table. And because school lunches are designed to be kid-friendly, they often do feature foods that selective eaters do well with. This is not to say that school lunch will work for every selective eater – but don’t rule it out as an option full stop just because you have a picky kid. It can absolutely be a helpful tool. A lot of you also told me about the logistical issues with your school’s lunch program that make buying lunch too hard. Super short lunch times, long lines, even food shortages in many districts. That was particularly hard during the pandemic and I get it if you packed lunch for your kids under those circumstances. But I do think those of us with the privilege to pack should not check out of those issues completely. We still need to be thinking of lunch as a school community event that we all participate in and work on. But the really fascinating thing is how many comments I get—and this just happened on Instagram when I did a repost of this piece at the start of September—from people saying they can’t buy school lunch because the food isn’t healthy and is too processed or has too much sugar. This is the whole problem. We have to stop defining “healthy” as a plate full of fresh vegetables. Lunch does not need to be a salad to get a gold star. Most kids won’t even eat a salad. (Also plenty of schools serve salad!)We can define a healthy lunch as a meal that kids are able to navigate themselves, as a meal where they share food with their community, as a meal where they can get full enough and get the energy they need to learn and play the rest of the school day. All of that can come in the form of an Uncrustable. We don’t need to make this so hard. The last thing I want to talk about is what we’re doing in my house, this year, for school lunch. One thing I didn’t share when I wrote the piece last year was that my kids were attending a small private school that didn’t offer a lunch program. This was a super hard decision that we made during Covid due to my older daughter’s high risk status—and it was absolutely a decision we were able to make due to a pile of privilege. But let me tell you how much I missed the school lunch program during the two years we spent there! This year, we are so happy to be back at public school. Our school, like many schools, is no longer offering free universal lunch because the federal government program expired June 30. So we are paying $3.10 per lunch and I am happy to do it. My younger daughter buys every day and gets the exact same thing every day; Peanut butter and jelly and chocolate milk plus whatever fruit they have that day. The first day she told me she ate mango and carrots, and believe me when I say those are two foods she has never willingly eaten at home.My older daughter, who is more selective and also more independent at age 9, is studying the cafeteria menu each week and buying some days and packing her own lunch some days. I told her she could make that decision as long as she packs her lunch herself—because I know if she forgets, she can eat the cafeteria PB&amp;J even if it’s not her favorite. (She has opinions about the thickness of their bread.) And this is working really well for her because she loves the control of picking her own lunch. We also had some good conversations about the importance of the school lunch program and the role of privilege in packing. So she is buying less frequently than her sister, but still buying at least once or twice a week and I’ll call that a win for now. Butter for Your Burnt ToastYou’re just getting my recs this week, but I’m giving you three of them! These are all things I did over Labor Day weekend, when I had my house to myself for THREE WHOLE DAYS and, as newsletter readers know, spent a lot of that time finishing my book and stress-organizing my kitchen. But that’s not all I did! I read Tomorrow and Tomorrow and Tomorrow by Gabrielle Zevin, and loved it. Someone on Instagram compared it to A Little Life and I got scared, but can now reassure fellow literary-trauma-avoiders that it is NOT on that scale. (But yes there is heartbreak and loss.)I went hiking with this amazing group and yes, I want to write more about that experience soon. (You can spy me here!)I watched so many episodes of the new A League of Their Own and sobbed through the last two. Fervently hoping for season 2.</itunes:summary>
      <itunes:subtitle>This week, we&apos;re taking it old school with a solo Virginia episode! She&apos;s reading her most popular essay to date, about why you should stop romanticizing your child&apos;s lunchbox. (Note: We recorded this before the White House Conference on Hunger, Nutrition, and Health; check the transcript for some thoughts on these new developments.) If you&apos;d like to support Burnt Toast, please rate and review us in your podcast player! And become a paid Burnt Toast subscriber. Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable us to offer an honorarium to expert guests, which is key to centering marginalized voices in this space.We&apos;ve got an urgent call to action for the Burnt Toast Giving Circle! Details in the transcript. Help us fight for a blue majority in the Arizona state legislature. And don&apos;t forget to preorder Virginia&apos;s new book! Fat Talk: Parenting In the Age of Diet Culture comes out April 25, 2023 from Henry Holt. Preorder your signed copy now from Split Rock Books (they ship anywhere in the USA). You can also order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, Kobo or anywhere you like to buy books.Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSWant to come on Virginia&apos;s Office Hours? Please use this form.The original essayHere&apos;s the Biden administration’s new National Strategy on hunger and nutrition, including school lunches. The pandemic school lunch scramble.Jennifer Gaddis on school lunchesSchool lunches are healthier than you thinkSo, what about processed foods?Meal planning mental loadstress-organizing my kitchenTomorrow and Tomorrow and Tomorrow by Gabrielle ZevinCome hiking with this amazing groupCREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.Please Stop Romanticizing Your Child’s Lunchbox(This is a reprint of last year’s essay, with a few new additions in footnotes. If you read it before, just scroll down for the rest of the episode’s analysis and your Butter recs!)Back in April 2021, the USDA announced that it would extend a waiver that allows schools to serve free meals to all students through the entire 2021-2022 school year. Families no longer have to apply or demonstrate eligibility for free lunches in most districts; cafeterias are just feeding every kid who shows up for lunch. This effort started as a response to the pandemic-fueled increase in childhood hunger, as I reported for the New York Times last year. And anti-hunger advocates are hoping to make it a permanent change by getting Congress to pass the Universal School Meals Act.1 So we are now officially back to school in every district in the nation, and most kids are walking into a radically different cafeteria than ever before.   There are some nuances to this, of course. “Please note that USDA is not providing a free universal meal program,” a USDA spokesperson told me via email because I guess the government never wants to look like it’s caring too much. States have to opt in to the waiver before schools can serve free meals to all; otherwise they can participate in the normal National School Lunch Program, where kids pay full price, reduced price, or nothing based on their family’s income eligibility (meaning schools and families still have to do that application process).And some, such as the Waukesha School District in Wisconsin, have opted not to participate. In that case, it was because school board members worried that feeding kids lunch would make them “spoiled” and also, rather inexplicably, pave the way to mask mandates. (The school district has since reversed that decision.) The USDA does not yet have data on how many districts around the country opted in or out, but the same spokesperson confirmed that “the majority” of states are in. So we can expect to see a big spike in participation numbers from the last time this data was collected, in 2014-2015, when just one in five schools offered free lunch to all students. I also did some extremely un-scientific Instagram polling (on my own account, and then I borrowed Yummy Toddler Food’s much larger one), 81 to 89 percent of followers who voted said lunch is free at their kids’ school this year. Unless you are a heartless Wisconsin school board member, universal free lunch is unequivocally great for the estimated 12 million American kids who can’t get enough to eat at home. There is no debate about that (which is why we should have been doing it for decades already). But what if you don’t have a financial need for school lunch? The real question—that may very well determine whether or not universal free lunch becomes a permanent part of the American education system—is: Will Nice White Parents let our kids eat school food? So far, the answer appears to be: An awful lot of us won’t. “Roughly 20 million eligible children, mostly from middle- and upper-middle-class families, continue to opt out of the national program by bringing lunch or by buying special à la carte food items not covered by the program,” wrote Jennifer Gaddis, PhD, an assistant professor at the University of Wisconsin and author of The Labor of Lunch, in a New York Times op-ed from February 2020. We don’t yet have data on how the shift to free lunch will change that for this school year, so I once again turned to Instagram for more insight. In my (again, totally unscientific!) poll of 210 parents, 49 percent of parents said yep, their kids are eating the free school lunch, and 51 percent said no, they are still sending in lunchboxes. In other words: Just over half of this group of parents are paying for a meal—and investing time and labor in preparing said meal—that their children could be eating for free. I suspect the vast majority of these folks were horrified by that Wisconsin school board. These are parents who support free lunch programs, in theory, at least, for other kids. Indeed, some said they didn’t want to take free lunch away from kids who need it. But the reality is that participation rates drive this program’s funding: “When millions of families [pack lunch], their actions reduce the political will and financial resources necessary to make public school lunches better for everyone,” wrote Gaddis last year. I checked in with Gaddis yesterday and she confirmed that this is still true, even though lunch is now free. The federal government reimburses schools per student eating lunch and they reimburse at the highest rate per students eating for free, so schools can now receive the maximum subsidy.2Perhaps even more important: When lunch is free for everyone, then the kids who need free lunch aren’t stigmatized by the kids who don’t. “You can often see huge divides along income and racial lines in cafeterias between the kids who get free lunch and the kids who bring lunch from home,” notes Gaddis. “If we want to create spaces in our schools that are inclusive and welcoming for all, participation really matters. When people with the economic means opt out of school lunch, it sends the message to policy makers that this is a program they don’t really have to care about.”So why aren’t more parents—especially progressive parents—sending their kids to the lunch line? Diet culture has taught us that school lunches aren’t good enough for our kids. I asked the lunch-packers for follow-up and this lesson came through explicitly in about 14 percent of my respondents, and was implied by many more. “While the lunch is free, it’s not actually healthy and I like knowing my kids aren’t eating junk,” said one mom. In fact, school lunches are pretty darn healthy: A 2018 analysis of over 16 years of data concluded that schools “are now the single healthiest place Americans are eating.” This shift is due, in large part, to the 2010 Healthy and Hunger-Free Kids Act, championed by Michelle Obama, which overhauled school nutrition standards and changed the nutritional intake of school children in several important ways. And, as Gaddis argued in her piece, with more kids eating, school lunches could get even healthier: “The food-service director of the Austin Independent School District, Anneliese Tanner, told a local news outlet that the district could afford to serve grass-fed beef if the kids who currently opt out of the national program would eat school lunch just once a week.” (Tanner is now the director of research and assessment at the Chef Ann Foundation, a nonprofit dedicated to helping schools do more from-scratch cooking.)But no, cafeteria meals likely won’t pass muster if your definition of healthy comes from diet culture. “We eat plant-based,” or, “There aren’t enough whole foods” came up a lot in my Instagram DMs. See also: “Kid says school lunch tastes like plastic,” and many similar comments equating school food with “processed food,” “fast food,” or “diner food.” And it’s not just my followers. In Royal Oaks, Michigan, parents protested when the elementary school’s free lunch included grab-and-go items like bagged Goldfish crackers and Scooby-Doo Graham Cracker Sticks. And the Chef Ann Foundation where Tanner now works had to apologize recently after posting a meme unfavorably comparing school meals to ultra-processed foods. It’s also true, as Bettina Elias Siegel reported last week (CW for o-words), that due to Covid restrictions, labor shortages, and supply chain issues, many schools have been forced to switch out hot meals for grab-and-go lunches. Gaddis acknowledges that these issues may be impacting menu composition right now: “What you’re likely to find in a typical cafeteria right now is more processed food and less scratch cooking than you would have seen pre-pandemic,” she says. And, Covid or not, many schools incorporate processed foods into their meals, both because such foods are cheap and convenient when you’re mass-producing meals (and don’t have the budget to hire experienced school cooks), and because their pre-printed nutrition labels make it easy to ensure they are meeting complex government nutritional standards. But Graham Cracker Sticks are not our enemy. Nutrition perfectionism is.As I’ve written before, the problem with processed foods isn’t their ingredient lists; it’s our culture’s dysfunctional relationship with them. Your fear of snack crackers is a big reason why your kid seems so obsessed with them. Letting kids eat these foods at school, alongside the fruits, vegetables, and other foods that school districts are also required to serve, could be a great way to lessen a child’s scarcity mindset around them.But to do that, we have to sift through the layers of classism and racism that underpin our feeling that kids eating “fast food” for lunch is proof of lazy or bad parenting. Many parents who are using school lunch this year told me that they feel guilty for taking such an “easy” way out, as if letting your child eat the same meal that another kid has no choice but to eat is being a #badmom. Meanwhile, one school lunch abstainer wrote that she has “been dreaming about packing lunches for kids 4ever ♥️.” Instagram, Pinterest, and the rise of the momfluencer has turned school-lunch packing into a cross between competitive sport and creative self-care practice. We’re flooded with images of $60 PlanetBoxes and $42 OmieBoxes, rainbow produce cut into stars and hearts, and the message that all of this is a valid measure of our mothering. But that’s only true if your definition of motherhood is almost exclusively white and upper-income. Possibly related: Around 40 percent of my followers said they were skipping school lunch because “my kid won’t eat it.” As the parent of one child with a traumatic feeding history, and another doing the typical picky preschooler thing, I absolutely feel this. But within this “picky” group, I noticed that responses ranged from “ARFID! She needs her safe foods,” to a more shrugging, “My kid doesn’t like it.” I wonder here whether it’s always the kid who doesn’t like the food, or the parent, or the kid internalizing a parent’s rigid standards. Children with true feeding disorders or other sensory challenges do need extra support and may be overwhelmed by trying to eat in a cafeteria setting. And, of course, kids with food allergies, especially life-threatening ones, may need a packed lunch to eat safely. (That group made up about 8 percent of my respondents.) But: Our more garden-variety picky eaters may get more adventurous in the cafeteria than you’ll ever see at home. Research shows that kids tend to eat a larger variety of foods when they get repeated exposures to them in a peer setting, as Sally Sampson and Natalie Digate Muth, M.D., wrote for the New York Times back in 2015. This is also another reason not to freak out about processed foods on school lunch menus; Goldfish and the like are often the familiar, predictable foods that cautious kids need to use as stepping stones and to feel empowered when navigating a new eating situation.About one-fifth of the parents in my poll said they took a hybrid approach, letting kids study weekly school lunch menus and decide which days to bring or “buy.” Gaddis and I agree that this seems like a great work-around for most picky kids because it lets them build confidence eating in a new setting with foods they like, and still encourages involvement in school meals—which benefits everyone. Some of this group even require kids to pack lunch themselves on the days they don’t want to eat the school meal, which is a rather genius way to get kids more involved in their own meal planning mental load.I also heard from a vocal minority of parents who really want to do school lunches but have opted out because of logistical issues, especially long lines that don’t leave their kids time to eat (especially in places limiting lunch periods to 15 minutes right now to reduce Covid risk). I too worry about kids who need to stand in line, eat, and get to the bathroom during this timeframe—solidarity to all the kindergarten teachers dealing with afternoon wet pants! If a lunch logistic is your deal-breaker this year, Gaddis says, “Just don’t make this your permanent decision about school lunch.” And do contact your elected officials and let them know that you want them to support the Universal School Meals Act and several other pieces of legislation pending now.So no, school lunch is not perfect. But the problems likely aren’t what you think. And it could be so much better if we started to shift away from this diet culture-fueled hierarchy of kid lunches, with cafeteria trays always on the bottom. Letting go of these standards for perfect kid lunches and perfect parenthood is hard. More than one mom told me they pack lunch because, “This way I know what food she’s offered,” or, even more bluntly, “I like the control.” But our kids will have a healthier relationship with food in general if we empower them to eat this meal without our micromanagement. Releasing some of this control can be a way to let our kids know we trust them; to encourage their curiosity; to enable more community building in cafeterias, instead of dividing kids up into those with lunchboxes and those without. This could be how we turn school meals into something different, and better. And probably, still containing Graham Cracker Sticks.Essay DiscussionSo there were several threads to the reaction to this piece that are interesting to discuss a year later. One: I heard from many parents of picky eaters and parents of kids with true feeding challenges who said that eating school lunch has been really helpful for their kids. It can be more neutral place to try new foods than the family dinner table. And because school lunches are designed to be kid-friendly, they often do feature foods that selective eaters do well with. This is not to say that school lunch will work for every selective eater – but don’t rule it out as an option full stop just because you have a picky kid. It can absolutely be a helpful tool. A lot of you also told me about the logistical issues with your school’s lunch program that make buying lunch too hard. Super short lunch times, long lines, even food shortages in many districts. That was particularly hard during the pandemic and I get it if you packed lunch for your kids under those circumstances. But I do think those of us with the privilege to pack should not check out of those issues completely. We still need to be thinking of lunch as a school community event that we all participate in and work on. But the really fascinating thing is how many comments I get—and this just happened on Instagram when I did a repost of this piece at the start of September—from people saying they can’t buy school lunch because the food isn’t healthy and is too processed or has too much sugar. This is the whole problem. We have to stop defining “healthy” as a plate full of fresh vegetables. Lunch does not need to be a salad to get a gold star. Most kids won’t even eat a salad. (Also plenty of schools serve salad!)We can define a healthy lunch as a meal that kids are able to navigate themselves, as a meal where they share food with their community, as a meal where they can get full enough and get the energy they need to learn and play the rest of the school day. All of that can come in the form of an Uncrustable. We don’t need to make this so hard. The last thing I want to talk about is what we’re doing in my house, this year, for school lunch. One thing I didn’t share when I wrote the piece last year was that my kids were attending a small private school that didn’t offer a lunch program. This was a super hard decision that we made during Covid due to my older daughter’s high risk status—and it was absolutely a decision we were able to make due to a pile of privilege. But let me tell you how much I missed the school lunch program during the two years we spent there! This year, we are so happy to be back at public school. Our school, like many schools, is no longer offering free universal lunch because the federal government program expired June 30. So we are paying $3.10 per lunch and I am happy to do it. My younger daughter buys every day and gets the exact same thing every day; Peanut butter and jelly and chocolate milk plus whatever fruit they have that day. The first day she told me she ate mango and carrots, and believe me when I say those are two foods she has never willingly eaten at home.My older daughter, who is more selective and also more independent at age 9, is studying the cafeteria menu each week and buying some days and packing her own lunch some days. I told her she could make that decision as long as she packs her lunch herself—because I know if she forgets, she can eat the cafeteria PB&amp;J even if it’s not her favorite. (She has opinions about the thickness of their bread.) And this is working really well for her because she loves the control of picking her own lunch. We also had some good conversations about the importance of the school lunch program and the role of privilege in packing. So she is buying less frequently than her sister, but still buying at least once or twice a week and I’ll call that a win for now. Butter for Your Burnt ToastYou’re just getting my recs this week, but I’m giving you three of them! These are all things I did over Labor Day weekend, when I had my house to myself for THREE WHOLE DAYS and, as newsletter readers know, spent a lot of that time finishing my book and stress-organizing my kitchen. But that’s not all I did! I read Tomorrow and Tomorrow and Tomorrow by Gabrielle Zevin, and loved it. Someone on Instagram compared it to A Little Life and I got scared, but can now reassure fellow literary-trauma-avoiders that it is NOT on that scale. (But yes there is heartbreak and loss.)I went hiking with this amazing group and yes, I want to write more about that experience soon. (You can spy me here!)I watched so many episodes of the new A League of Their Own and sobbed through the last two. Fervently hoping for season 2.</itunes:subtitle>
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      <title>Feeling Bloated, Sober September, and Fall Soft Pants</title>
      <description><![CDATA[<p>This week, Corinne joins Virginia for another Ask Us Anything episode! We have a lot of thoughts about pants. So buckle up for that. We also talk about snacks. <strong>Pants and snacks, and I know, you're already in.</strong></p><p>If you'd like to support Burnt Toast, please rate and review us in your podcast player! <strong>And considering becoming </strong><strong><a href="https://virginiasolesmith.substack.com/subscribe?" target="_blank">a paid Burnt Toast subscriber</a></strong><strong>.</strong> It's just $5 per month or $50 for the year. Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable us to offer an honorarium to expert guests, which is key to centering marginalized voices in this space.</p><p>You can also now officially <a href="https://bit.ly/m/virginiasolesmith" target="_blank">preorder Virginia's new book</a>! <em><a href="https://virginiasolesmith.substack.com/p/fat-talk-cover-reveal" target="_blank">Fat Talk: Parenting In the Age of Diet Culture</a></em><em> </em>comes out April 25, 2023 from Henry Holt. <strong>P</strong><strong><a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">reorder your signed copy now </a></strong><strong>from Split Rock Books (they ship anywhere in the USA).</strong> You can also order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere you like to buy books.</p><p><em>Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><strong>Want to come on Virginia's Office Hours? </strong><a href="https://docs.google.com/forms/d/e/1FAIpQLSe59Fkd12JzyCz6coZqB0iEln10Yw-6Bhir5rokrKQrmpUYnw/viewform?usp=sf_link" target="_blank">Please use this form</a>.</p><p>For previous Corinne episodes, <a href="https://virginiasolesmith.substack.com/p/corinne-fay-sell-trade-plus#details" target="_blank">start here</a> and then go <a href="https://virginiasolesmith.substack.com/p/skinny-husbands-bad-bras#details" target="_blank">here</a> and <a href="https://virginiasolesmith.substack.com/p/anti-thin-jokes-are-anti-fat#details" target="_blank">here</a>. </p><p>Corinne's <a href="https://www.target.com/p/women-s-long-sleeve-button-front-boilersuit-universal-thread/-/A-85631309?preselect=85328409#lnk=sametab" target="_blank">amazing jumpsuit</a></p><p><a href="https://virginiasolesmith.substack.com/p/should-you-get-rid-of-your-scale" target="_blank">Should you get rid of your scale?</a></p><p><a href="https://virginiasolesmith.substack.com/s/jeans-science?utm_source=substack&utm_medium=menu" target="_blank">Jeans Science</a></p><p><a href="https://www.universalstandard.com/products/next-to-naked-legging-black" target="_blank">Universal Standard black leggings</a></p><p><a href="https://www.universalstandard.com/products/moro-pocket-signature-ponte-pants-black" target="_blank">Universal Standard ponte pant</a></p><p>Universal Standard <a href="https://www.universalstandard.com/products/classic-denim-shirt-chambray-blue" target="_blank">buttoned down shirt</a></p><p><a href="https://charlotte-stone.com/products/martino-orchid" target="_blank"> similar</a> pink clogs to Virginia's</p><p>Eileen Fisher <a href="https://www.eileenfisher.com/shop/categories/pants-jumpsuits/lantern-pants?loc=US" target="_blank">lantern pant</a></p><p><a href="https://www.zappos.com/p/draper-james-plus-size-carly-shirtdress-in-canopy-stripe-blue-aster/product/9810037/color/146956?PID=6157950&AID=10518559&utm_source=Sovrn+Commerce+%28formerly+Viglink+Inc.%29&splash=none&utm_medium=affiliate&cjevent=c8e83db139a911ed801a27020a82b82c&utm_campaign=2470763&utm_term=6157950&utm_content=10518559&zap_placement=l8blxz3iub00ww690007n" target="_blank">Draper James</a> dress</p><p><a href="https://www.mindfulcloset.com/" target="_blank">Dacy Gillespie</a></p><p><a href="https://naadam.co/products/recycled-cashmere-ribbed-biker-short?variant=39342992228448" target="_blank">cashmere bike shorts</a></p><p><a href="https://virginiasolesmith.substack.com/i/60463169/butter-for-your-burnt-toast" target="_blank">Corinne’s Barbell Lift Off experience</a></p><p><a href="https://virginiasolesmith.substack.com/p/september-bonus-episode#details" target="_blank">the conversation I had with Serena</a></p><p><strong>CREDITS</strong><br /><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em><br /><br /><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em><br /><br /><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em><br /><br /><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><br /><br /><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em><br /><br /><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p><h3><strong>Episode 62 Transcript</strong></h3><p><strong>Virginia</strong></p><p>I feel like we should catch up a little! I haven't talked to you, I mean, we haven't recorded one of these in a few months. We talk frequently but it's like text and email. How are you?</p><p><strong>Corinne</strong></p><p>I'm good. This summer has been a whirlwind. </p><p><strong>Virginia</strong></p><p>You have been all over the place, right? </p><p><strong>Corinne</strong></p><p>I have. I came out to the east coast for the summer. I've been staying with my mom and I've been spending a lot of time with family—my mom, my sister, extended family, and traveling to see lots of old friends.</p><p><strong>Virginia</strong></p><p>That sounds so great. I was so mad, you were in the Hudson Valley like an hour from me but I was in the final days of book revisions and we couldn’t make it happen. </p><p><strong>Corinne</strong></p><p>And how are you doing? You've had a busy summer as well.</p><p><strong>Virginia</strong></p><p>I am good. It was unexpectedly extra busy because it turned out my book timeline was different than I thought it would be. But now September Virginia is so happy because this morning I turned in the revise, as opposed to when I originally thought I'd be starting the revise in September. Now I'm like, it was totally worth it because <a href="https://virginiasolesmith.substack.com/p/fat-talk-cover-reveal" target="_blank">it's done</a>.</p><p><strong><a href="https://bit.ly/m/virginiasolesmith" target="_blank">Preorder FAT TALK</a></strong></p><p><strong>Corinne</strong></p><p>Congratulations!</p><p><strong>Virginia</strong></p><p>Thank you. It's so huge. It's now 400 pages in Word. It won't be a 400 page book—I don't want to terrify people. Word page counts and book page counts are different. And like 50 pages of it is just end notes, which I assume nobody reads but I'm still very obsessive about. Writing the end notes really almost ended me, but I made it. I made it through.</p><p><strong>Corinne</strong></p><p>That's so awesome.</p><p><strong>Virginia</strong></p><p>It's good stuff. My kids are back in school and the book is someone else's problem for a few weeks. I'm living life. All right, should we do some listener questions? We've got a lot of good ones this time.</p><p><strong>Corinne</strong></p><p>We do. Let's dive in. Should I read the first one? </p><blockquote><p><em><strong>Q. How do you work with yourself when you are having one of those days when you either feel bloated, feel like you're carrying some extra weight or just feel lousy and a little bigger in your body? Does it trigger any anxiety or fatphobic thinking? If so, how do you work with yourself?</strong></em></p><p><em><strong>I ask because as a human, I assume we all have some of these days with normal body fluctuations if we are connected with our bodies. It is a normal part of living in a body, but I tend to get really anxious and my fatphobic mind starts up when I'm having a day when I may be holding on to some extra weight.</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>My first response is like, yes, I think this is how we're taught to think about our bodies. It's normal for these feelings to come up and to have this moment. <strong>But let's push back on the phrase “extra weight” a little bit</strong>. <strong>Let's be curious about that because that is sort of tricky language, right?</strong> <strong>That's the fatphobia.</strong> I have a lot of empathy, these are very real feelings that come up because you've been taught to feel this way about your body. And bodies do change. Our bodies change size throughout the month, and the year, and the seasons. And it is hard to not have that knee jerk response to it because that's what you were taught to do since you were a kid.</p><p>What do you think?</p><p><strong>Corinne</strong></p><p>I'm struggling with this question. One, because I think what you're picking up on, it is coming from a very real place. And it is slightly equating “feeling bigger” with feeling lousy. I feel like the word “bloating” is like a trigger for me. <strong>What do you mean when you say “bloated?” </strong>Are your clothes uncomfortable? Are you seeing the way you look and not liking it? </p><p><strong>Virginia</strong></p><p>Do you just need to poop? Are you constipated?</p><p><strong>Corinne</strong></p><p>Are you having trouble with mobility? Or are you like <a href="https://virginiasolesmith.substack.com/p/should-you-get-rid-of-your-scale" target="_blank">weighing yourself</a>? I'm curious what the feeling is.</p><p><strong>Virginia</strong></p><p>I think you're right. What is coming up? I think in this person's effort to be careful in how they're talking about this, they're not giving us all the details, which is understandable but makes it harder for us to answer your question.</p><p>For me, there are some times, like a change of season, when I bring out the next season's clothes and something is tighter than I expected it to be. That is, I think, a common point where people suddenly are like, wait, did something go wrong? And then I have to reframe. <strong>If my body has changed, that is fine. It is not my body's fault. It's the pant’s problem, not mine.</strong></p><p>I also try to take a step back and ask what else is going on with me. <strong>Because often, worrying about how clothes fit is a place my brain goes with anxiety because it's got that groove worn into it. But actually, I'm anxious because I have a work meeting where I have to be on camera or be in person with people or we're gonna see friends we haven't seen in a long time</strong>. Often it's my social anxiety that manifests in body and wardrobe anxiety. And so taking it back to like, <em>Oh, I'm just anxious about this social encounter because I'm an introvert who works from home and isn't great at seeing people.</em> Then I can sort of keep it there versus going to the body negativity place.</p><p><strong>Corinne</strong></p><p>Right. And those two things are so linked, because anxiety makes you uncomfortable but also if your clothes physically feel weird, it can amplify it.</p><p><strong>Virginia</strong></p><p>I think where this has gone really badly for me in the past is if I haven't taken enough time in advance to figure out what I'm going to wear to the thing and now the thing I thought I could wear is uncomfortable to wear. So now my anxiety about the thing is compounded by the fact that I feel miserable in this outfit that doesn't fit right. Then you're in this whole vortex. <strong>So one workaround is I try now to plan further out.</strong> I’m going to take author photos next month, and I'm already thinking about what I'm gonna wear so it's not the morning of author photo shoot day and nothing works.</p><p><strong>Corinne</strong></p><p>That thing where you’re throwing everything you own…</p><p><strong>Virginia</strong></p><p>Yes, Exactly. Let's avoid the flailing and hating everything. </p><p><strong>Corinne</strong></p><p>Maybe this person just needs some soft pants.</p><p><strong>Virginia</strong></p><p>Don’t we all just need soft pants? </p><p><strong>Corinne</strong></p><p>Yeah. <strong>If you're feeling that discomfort, put on your soft pants.</strong></p><p><strong>Virginia</strong></p><p>I don't know if we totally answered that. </p><p><strong>Corinne</strong></p><p>I hope that didn't sound dismissive because that's not how I meant it. </p><p><strong>Virginia</strong></p><p>We don't want to dismiss the really real feelings that come up. But look at what's underneath it. Don't feel bad that your brain went there because you've learned to go there, but recognize that that's not where it needs to stay.</p><p><strong>Corinne</strong></p><p><strong>And whatever you can do to make yourself physically feel more comfortable will probably help.</strong></p><p><strong>Virginia</strong></p><p>Well, on the subject of soft pants, these next questions are ones I'm very excited to talk about with you.</p><blockquote><p><em><strong>Q. What are some of your favorite or go to “business casual” clothes outfits?</strong></em><em><strong><br /></strong></em><em><strong>Q. Fall wardrobe essentials?</strong></em></p></blockquote><p>So I feel like we should talk about like fall clothes in general. I don't know that either of us would describe ourselves as business casual.</p><p><strong>Corinne</strong></p><p>Oh man, the business casual is straight up triggering. That is a situation where I'm throwing everything in my closet on the bed and, so uncomfortable. I'm so sorry for everyone who has to try and figure that out.</p><p><strong>Virginia</strong></p><p>You guys can't see us but Corinne is in an adorable <a href="https://www.target.com/p/women-s-long-sleeve-button-front-boilersuit-universal-thread/-/A-85631309?preselect=85328409#lnk=sametab" target="_blank">Target jumpsuit</a> that we just discussed in great detail. I am in cutoff shorts and a tank top because it's really hot in my office. So, we did not go business casual for this Zoom recording </p><p><strong>Corinne</strong></p><p>Oh my gosh, no. </p><p><strong>Virginia</strong></p><p>But I do want to give a plug for soft pants for fall. I decided after having spent months on <a href="https://virginiasolesmith.substack.com/s/jeans-science?utm_source=substack&utm_medium=menu" target="_blank">Jeans Science</a> as everybody knows, that I am going to try not to buy new jeans this fall. Because they will be bad. <a href="https://virginiasolesmith.substack.com/p/jeans-science-4" target="_blank">All the jeans are bad.</a> They will inevitably be disappointing and I won't like them. So why would I spend money on them?</p><p>I have three or four pairs left from Jeans Science. I tried them on all last week. Two pairs didn't fit anymore, so I threw them out immediately. But I think I still have two or three left that are fine. They're not great because there are no good jeans, but they're fine for the days when I really feel like I need jeans. And otherwise, I am embracing leggings. I got some great <a href="https://www.universalstandard.com/products/next-to-naked-legging-black" target="_blank">Universal Standard black leggings</a>. I also got the <a href="https://www.universalstandard.com/products/moro-pocket-signature-ponte-pants-black" target="_blank">Universal Standard ponte pant</a>, which is a very difficult phrase to say on a podcast. </p><p><strong>Corinne</strong></p><p>I’ve always said “pont-y,” just throwing that out there.</p><p>Virginia</p><p>That could be right. It sounds like panty, but okay. Pont-ay?</p><p><strong>Corinne</strong></p><p>There we go. Yes, say it with an accent.</p><p><strong>Virginia</strong></p><p>Okay, so question mark on how to pronounce it. But I feel like it's like a dressier legging. It's very versatile. I just have a black. I have a black pair and I have a bright red pair. The other thing I'm really excited about for fall is I also bought—another word I can't pronounce, “chambray.” Is that how you would say that? The denim but it's the soft denim? I bought a <a href="https://www.universalstandard.com/products/classic-denim-shirt-chambray-blue" target="_blank">buttoned down shirt</a> to wear with the black leggings or the ponte pant and also like maybe my cute pink clogs (Charlotte Stone doesn’t have my exact color anymore but <a href="https://charlotte-stone.com/products/martino-orchid" target="_blank">these are similar</a>, also for sure wait for sales!). I'm pretty excited about this as a look for fall. Sort of transitional. Could go to a clog boot once it gets cold here. What about you? What are you wearing?</p><p><strong>Corinne</strong></p><p>Well first I want to address business casual. </p><p>My business casual go to is just Eileen Fisher, whether new or secondhand. I feel like they have so much comfortable stuff that's like that “artsy” business casual. I'm a particularly huge fan of their <a href="https://www.eileenfisher.com/shop/categories/pants-jumpsuits/lantern-pants?loc=US" target="_blank">lantern pant</a>, which is like kind of like a wider style that like goes in at the bottom a little bit. It comes in like a million different fabrics and slightly different styles every season.</p><p><strong>Virginia</strong></p><p>Oh, I know this pant. </p><p><strong>Corinne</strong></p><p>It’s great. Goes with everything. And comfortable! You could wear it on an airplane.</p><p><strong>Virginia</strong></p><p>They're kind of like pajama pants, but like a little more tailored? But not super tailored.</p><p><strong>Corinne</strong></p><p>I would also say Universal Standard also has great stuff. I used to be more of a dress-wearing business casual person and now I'm like, I don't want to wear a dress. I want to wear pants all the time.</p><p><strong>Virginia</strong></p><p>Yeah, I'm in more of a pants place, too, although I have I'm doing some shopping for dresses right now because of the author photoshoot. So I just <a href="https://www.zappos.com/p/draper-james-plus-size-carly-shirtdress-in-canopy-stripe-blue-aster/product/9810037/color/146956?PID=6157950&AID=10518559&utm_source=Sovrn+Commerce+%28formerly+Viglink+Inc.%29&splash=none&utm_medium=affiliate&cjevent=c8e83db139a911ed801a27020a82b82c&utm_campaign=2470763&utm_term=6157950&utm_content=10518559&zap_placement=l8blxz3iub00ww690007n" target="_blank">got one from Draper James</a> (and hat tip to <a href="https://www.mindfulcloset.com/" target="_blank">Dacy Gillespie </a>who found this for me, I’ll talk more about that soon!). It's not a super inclusive line, but they do go up to 3x, I think. Yeah. I'm very excited about it. But I haven't like worn it out in the world so I feel like I can't fully endorse it.</p><p><em>(</em><em><strong>Update:</strong></em><em> I wore it out in the world after we recorded! To a work event! And I loved it though I did worry about sweat stains but it was okay.)</em></p><p>But if you're preppy—and I'm from Connecticut, so I can't not be preppy sometimes—I recommend. When I was looking at Draper James, they had some really cute tops that I think would certainly qualify as business casual, particularly if paired with a ponte pant or linen pant. Dresses are tricky because then you also have to make decisions about tights.</p><p><strong>Corinne</strong></p><p>And shoes. I don't like the shoes/dress situation because I don't want to wear heels ever. </p><p><strong>Virginia</strong></p><p>God no. Yeah. I left women's magazines for a reason and not having to wear heels is one of the top reasons.</p><p><strong>Corinne</strong></p><p>Can you wear it with Blundstones? That's my question. </p><p><strong>Virginia</strong></p><p>You can totally wear cute dresses with Blundstones. That's a great look.</p><p><strong>Corinne</strong></p><p>But might not be business casual. </p><p><strong>Virginia</strong></p><p><strong>Well, as we established up front, we do not have the credentials to speak very well to business casual.</strong> But I do think a dress with tights and Blundstones could work in a lot of more creative corporate settings. If you work at a bank, I don't think I can help you. I mean, I think a jumpsuit can totally work too for business casual. I mean, as you are proof right now. I have one from Athleta that's like a nylon-y fabric. <em>(Guys I lied, it’s from Target and they don’t have it anymore, sigh.)</em> It kind of reminds me a parachute fabric. But I feel like I can dress it up a little if I need to. Jumpsuits get tricky in the winter with shoes, at least here on the East Coast where you don't want bare ankles. It always comes back to the whole bare ankles thing. California has really done a number on us.</p><p><strong>Corinne</strong></p><p>So true. I will say one thing I've been wearing a lot in this cold damp summer thing we're having is I got a pair of <a href="https://naadam.co/products/recycled-cashmere-ribbed-biker-short?variant=39342992228448" target="_blank">cashmere bike shorts</a>.</p><p><strong>Virginia</strong></p><p>Wait, what?</p><p>Corinne</p><p>From Naadam. Do you know that brand? </p><p><strong>Virginia</strong></p><p>I do not!</p><p><strong>Corinne</strong></p><p>They're so great for that sort of humid, cool, but it's summer weather. Could maybe work for fall in some places?</p><p><strong>Virginia</strong></p><p>This is reminding me of that old photo of Princess Diana wearing a blue sweatshirt and white shorts. People post it on the one day a year where the weather is appropriate for this combination. But in Maine that’s like a lot of time actually?</p><p><strong>Corinne</strong></p><p>I love long sleeve top and shorts. These are also very good for if you're “feeling bloated” because they're just very soft and very stretchy comfortable.</p><p><strong>Virginia</strong></p><p>Yes. I am excited about this. I also want to know if they make like a longer pant? I have long wanted a pair of leggings made out of sweater material for winter. And J. Crew sells them but they're not size inclusive enough for me.</p><p><strong>Corinne</strong></p><p>You should definitely check out Naadam. They go up to a 3x but it's a very generous 3x. They definitely have <a href="https://naadam.co/collections/womens-bottoms" target="_blank">a jogger style</a>. And they have a lot of sales, so if you're interested, I would subscribe to their emails and wait for them to be like 40% off.</p><p><strong>Virginia</strong></p><p>I don't know if a knit cashmere jogger counts as business casual. If it doesn't, that's not a world I want to live in.</p><p><strong>Corinne</strong></p><p>You should be able to wear cashmere pants anywhere. </p><p><strong>Virginia</strong></p><p>You're so fancy! </p><p><strong>Corinne</strong></p><p>Always in fashion. </p><p><strong>Virginia</strong></p><p>All right. The next question is:</p><blockquote><p><em><strong>Q: Can we have an update on </strong></em><em><strong><a href="https://virginiasolesmith.substack.com/i/60463169/butter-for-your-burnt-toast" target="_blank">Corinne’s Barbell Lift Off experience</a></strong></em><em><strong>, if you're comfy and want to talk about it?</strong></em></p></blockquote><p><strong>Corinne</strong></p><p>Yes. I mean, the update is that I am not doing it. Basically, as I mentioned, I came out to the East Coast and once I got to my mom's house, I just kind of gave up. Partially because I was at the point where I needed to actually obtain weights.</p><p><strong>Virginia</strong></p><p>You'd progressed beyond the broomstick. Which is exciting! Congratulations!</p><p>Corinne</p><p> I mean, yes. I just got like, overwhelmed by having to get stuff. But it is on my radar to restart when I get back to New Mexico and can have my own space and my own dumbbells or whatever.</p><p><strong>Virginia</strong></p><p>I think this also just speaks to how so many workouts are location and schedule specific. And then we beat ourselves up—and I'm not saying you beat yourself up, I hope you didn't. But there's this tendency to be like, “I'm gonna do this thing.” And then you don't do the thing and you might feel bad, but it's like, the thing stopped working. <strong>The thing was great for that month and then your needs changed. And maybe you're doing something else or maybe this isn't a month where exercise makes sense. And that's cool. That's life. </strong></p><p><strong>Corinne</strong></p><p>Totally. Yeah, and I think in general in summer, I would rather just go outside.</p><p><strong>Virginia</strong></p><p>Totally. I agree. Next someone would like to know:</p><blockquote><p><em><strong>Q: Favorite Snacks!</strong></em></p></blockquote><p><strong>Corinne</strong></p><p>So many, so many ideas.</p><p><strong>Virginia</strong></p><p>You just took a pause to just prepare yourself for that.</p><p><strong>Corinne</strong></p><p>I mean, hard to know where to start. Big topic. Especially this time of year when like I feel like all the best snacks are like seasonal fruit.</p><p><strong>Virginia</strong></p><p>It is a good fruit time of year.</p><p><strong>Corinne</strong></p><p>My first answers were peaches and cucumbers. But my favorite grocery store or roadtrip snack would be Cheetos probably. Or like any cheese cracker. Goldfish!</p><p><strong>Virginia</strong></p><p>You know me and Extra Toasty Cheez-Its. I feel like I don't even really need to answer this one because I've discussed this. </p><p><strong>Corinne</strong></p><p>Do your kids like Cheez-Its?</p><p><strong>Virginia</strong></p><p>One of my kids does, one of my kids doesn't like any crackers. I know. I'm just trusting that she's going to come through this. She likes potato chips. I'm not saying she doesn't have any crunchy carbs in her life. But she's a potato chip, tortilla chip type kid. Not so much a cracker type person. </p><p><strong>Corinne</strong></p><p>Interesting. </p><p><strong>Virginia</strong></p><p>But yes, Extra Toasty Cheez-Its for me. The Ghirardelli Semi-Sweet Chocolate Chips, I like to eat by the handful. That's a snack often when I'm writing and I feel like my brain just needs a steady drip of glucose to keep me going. What else am I snacking on lately? We make a lot of the Ghirardelli brownie mix. That is very popular in my house. A brownie is a delightful after school snack. It's very popular. I feel like I'm on a little bit of a snacking rut to be honest. I feel like I always give the same answers. </p><p><em>(San Fran people, sorry, I know, I mispronounce Ghirardelli every time!!!)</em></p><p><strong>Corinne</strong></p><p>I was gonna say, in a few weeks I'm driving back to New Mexico and if anyone has any car snack suggestions, I'm always looking for stuff.</p><p><strong>Virginia</strong></p><p>That's a great Friday thread. Your best car snacks. Or anytime snack. Do you want to ask the next question?</p><p><strong>Corinne</strong></p><p>Yes.</p><blockquote><p><em><strong>Q. Would you put your pet on a diet if your vet said it was necessary?</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>This one, I had a lot of emotions.</p><p><strong>Corinne</strong></p><p>Same. This was just hitting a little too close to home.</p><p><strong>Virginia</strong></p><p>So we did have a cat—this is a fatphobic story, but it is also a little bit funny, and it's about a cat, so I'm giving that setup. When we lived in the city and our cat was an apartment cat, so his world was quite small because we lived in like a 600 square foot apartment. And I took him to the vet and the tech lifted him out of the carrier and said “Jesus Christ!” because he was—he was amazing. He was very chunky and delicious and I loved him so much. But I did feel that she fat shamed my cat. And they did suggest a diet. And I don't think we did the diet.</p><p>But we ended up moving out of the city to a house where then he had a bigger space to run around and he did slim down. But no, I didn't alter how I fed him because we had two cats and it was gonna be too hard. I feel like they are good intuitive eaters. I don't want to mess with that. What about you?</p><p><strong>Corinne</strong></p><p>I have a dog named Bunny. When I got her, from an Albuquerque city shelter, she was fully grown and 38 pounds and now she's close to 60 pounds. <strong>When I got her I took her to the vet, they were like “she's the perfect weight. She looks great.” And I was like, “Are you joking? She looks like a lollipop.” Like, her huge Pitbull head on like a little scrawny body. So I just fed her normally and she grew to be a normal size. And when I take her to the vet now, they're also like, “she's the perfect weight.” I’m like, she weighs almost twice as much, but whatever.</strong> So recently I took her to the vet because she's been having some issues with UTIs and they gave me this whole explanation of how—I don't know. Basically like if dogs’ vaginas get too fat, urine can pool in weird places, and then they get UTIs a lot. <a href="https://virginiasolesmith.substack.com/p/september-ask-us-anything?utm_source=publication-search#footnote-1-73491796" target="_blank">1</a></p><p><strong>Virginia</strong></p><p>Um, wait. This cannot be a thing. </p><p><strong>Corinne</strong></p><p> I mean, I don't know. But so I have recently been faced with a question of whether I would put her on a diet to try and help with her UTI issue.</p><p><strong>Virginia</strong></p><p>How are you feeling?</p><p><strong>Corinne</strong></p><p>I have tried to gently cut back her food a little bit. I have no idea if it's made any difference or effect. It's just such an interesting question because I also feel like people are so weird about pet weights. </p><p><strong>Virginia</strong></p><p>Yeah, it feels like not a very evidence based statement. “Her vagina got fat.”</p><p><strong>Corinne</strong></p><p>I mean, I'm doing a little bit of interpretation.</p><p><strong>Virginia</strong></p><p>People have asked me this question over and over, and I keep being like, <em>Oh, I'll do a reported piece on pet health</em>. And then I keep not doing it. But now you're making me feel like maybe there's a story here? I also wonder how much of it is the vet's own anti-fat bias and making judgments about owners. You know what I mean? I want you to say to that vet just like Ragen Chastain teaches us: <strong>What treatment would you give to this dog in a thin body? Let's start there.</strong></p><p><strong>Corinne</strong></p><p>Yeah, interesting question. It's one of those situations where people will say stuff to pets or about pets that they would never think of saying to people. I mean, my dog also gets a ton of treats because she's reactive and I use hot dogs to train her. So I've always just been like, who cares? Give her as many hot dogs as she wants. </p><p><strong>Virginia</strong></p><p>I do feel like I would interrogate your vet on this a little bit. Like, how much of it is the weight? How much of it is them wanting to prescribe that versus medication? And obviously, that's complicated. It's hard to give pets medication. So maybe this feels easier in some ways to control. The quality of life matters, too! And hot dogs are great. And also managing your dog's reactivity matters. So yeah, that's tricky.</p><p><strong>Corinne</strong></p><p>Also, having pets “fixed” also really changes their body. So it sometimes feels like we're getting pets. We're changing their hormone profile. We're controlling how much they eat and how much they exercise. </p><p><strong>Virginia</strong></p><p>And then we're getting mad at them for being fat. </p><p><strong>Corinne</strong></p><p>Yeah.</p><p><strong>Virginia</strong></p><p>Social determinants of health for pets matters, too! Okay. If anyone listening has good anti-diet vet sources let me know! Part of why I haven't reported that is because I can't figure out how to find the counter perspective. I'm sure the mainstream veterinarian view is that animals weights should be managed. So if anyone knows someone taking a different approach, send me resources if you have them.</p><p><strong>Corinne</strong></p><p>All right. This is another good question for you.</p><blockquote><p><em><strong>Q. I'm the mom of a three and a half year old who is in a major “why” phase. I've read from you and others that it's not advisable to talk deeply about nutrition with kids before around middle school age and to avoid labeling foods as “good,” “bad,” “healthy,” etc. My kid is very curious about why he can't eat chocolate and candy exclusively. In his own words, “they taste much better to me so that's what I want to fill my tummy with.” I don't know how to answer this question without talking about nutrition. So far, i've tried to place value on eating a variety of foods, something like “different foods do different things in our body. So it's good to eat a lot of different things.” Do you have any other tips for good language to use here? My major concern is not his sugar consumption, but rather being able to respond to his curiosity honestly and accurately for his age.</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>I like the language that this person is using: “Different foods do different things in our body.” <strong>I also often say, “Well, we couldn't eat just broccoli all day either.” The point is you can't eat any one food.</strong> That way you're neutralizing it. Like you can't eat chocolate all day, you can eat broccoli all day, these foods are equivalent.</p><p><strong>I do think, though, you might want to do a gut check on the fact that your kid is asking this question enough that you are now asking me about it. </strong>That says to me that this kid might be fixating on treats, which suggests there may be some unconscious or not restriction of the treats? So, another way around this is to let your child eat chocolate and candy exclusively. And let them figure out how that feels.</p><p>Because nothing really bad will happen if your child eats nothing but chocolate for a day, right? Unless they're allergic. Like, they're maybe gonna have a stomachache and maybe poop weird because they only ate one food, but nothing bad's gonna happen in a day or two of this. So maybe declaring a chocolate day, and just go with it and see what happens. And probably not much happens, other than, if you do this maybe for a day and maybe once a week, maybe in some regular fashion, they should, over time, become less fixated on the idea of wanting to eat only chocolate and candy. So that's something you can play with.</p><p>I would definitely make sure you have times in their day, like maybe it's after school snack or dessert after dinner, separate from whatever you eat at dinner, where they can determine the quantity of the treat. </p><p><strong>Corinne</strong></p><p>That's a good answer.</p><blockquote><p><em><strong>Q. I'm not sure this is the right place for this question. But it's happening in my life. And I don't know what to do. A friend, not in my inner circle of friends, but in the next ring, so very important, has gotten Lyme disease after having COVID. He is treating it by fasting. I feel as though he and his wife are headed down the rabbit hole of eating disorders. As a person who loves them, I feel like there's something I could say or do that would at least give them the heads up. But I do not know what skillful action I could take.</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>Well, first, just really sorry. That sounds scary and stressful. And Lyme disease, when it's really severe, is horrific. So I'm super sorry you are going through this and your friend is going through this. I definitely understand your concern. <strong>Experimenting with diet in order to treat a medical condition can be a really fraught thing to do. </strong>There's a lot of wellness culture around Lyme. There's a lot of practitioners that push dietary restrictions without necessarily having evidence on their side. Would you agree with that?</p><p><strong>Corinne</strong></p><p>I would agree with that.</p><p><strong>Virginia</strong></p><p>So it is worrying that your friend may be getting some advice that's not evidence-based. What's also concerning is most likely whoever's encouraging them to do this has not screened them for risk of eating disorder, has not talked about the ramifications of it. On the flip side, it's his struggle. You want to center his experience, you don't want to come in and be like, “Don't do that. That's a terrible idea.” Because that's not supportive or helpful. I think I would just try to be the person who makes a space for him to talk about how it's hard. This kind of reminds me of <a href="https://virginiasolesmith.substack.com/p/september-bonus-episode#details" target="_blank">the conversation I had with Serena</a> in the office hours episode that just aired a couple of weeks ago. <strong>When you're told you have to do something for your health, all too often we don't make any space for the conversation about what else is it going to do to you? How is it going to mess up your relationship with food? How is it gonna impact your mental health?</strong> So, just being someone who makes space for that, I think could be helpful.</p><p><strong>Corinne</strong></p><p>My ideas around this were basically, first: Do you need to protect yourself? If you need to be like, “I don't want to be around this,” then take care of your own stuff. I feel like the thing that's really hard to do but might be helpful would just to say how it's affecting you. Like, “hearing you talk about this is making me feel anxious or I'm having anxiety hearing about this,” or something like that.</p><p><strong>Virginia</strong></p><p>Yes. I mean, it's hard when your friend is the one who's going through the really hard thing and you don't want to center your emotions over his. But I think just expressing concern like, “That sounds so hard. How are you feeling mentally about it?” Or “In the past when I've tried something, I've tried something like that and it really fucked with my head and just checking out how are you feeling?”</p><p><strong>Corinne</strong></p><p><strong>I think sometimes when this stuff comes up in relationships, we think that if we give enough research and evidence to someone that they'll come around and agree with us. My experience has been that that doesn't usually work.</strong> So either they're gonna figure it out themself or maybe not, who knows? </p><p><strong>Virginia</strong></p><p>I mean, that's the other thing. You may be feeling like it's your responsibility to save them. And it's not. If this is a rabbit hole, they go down, it's not your fault.</p><p>You can express concern, you can be a place for them to put the feelings about why it's hard, and maybe help them process that. But if that's not something that they want right now, they may just be so laser focused on trying to manage these symptoms and feeling like they have to try everything to do that even though, again, I don't think the evidence around fasting and Lyme recovery is there. Yeah, I think that would just create more tension and create more distance between you when I think your goal is to maintain connected to this person.</p><p><strong>Corinne</strong></p><p>It's a really tough situation.</p><p><strong>Corinne</strong></p><blockquote><p><em><strong>Q. What's one topic or piece of research, you have to cut from the book that you want to tell us about?</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>I love this question. I'm not going to tell you too much because these are all things I'm hoping to turn into features for the newsletter. So, I don't want to give away the story, but just a little teaser. One story I'm really interested in that I couldn't fit into the book is how BMI cut offs are used to ban fat parents from adopting, especially in certain countries.</p><p><strong>Corinne</strong></p><p>I hate that. </p><p><strong>Virginia</strong></p><p>Yeah. So that's a story I want to dig into some more and find out more with what's going on about it. And I say that also understanding that adoption is like this hugely complicated topic. And there are lots of feelings on all sides, but at the very least, we could take weight out of the conversation that would be cool.</p><p>The other one I'm really dying to do is a story on co-parenting when your ex is really deeply enmeshed in diet culture. There is some stuff on this in the book. I think there's so so much to say about that topic. <strong>I should say, I'm going to start looking for sources very soon so feel free to email me if one of these is like, “Oh, that's my life,” because I would love to talk to you.</strong></p><p>And then the last one, I know I've been promising to do this forever, it really is going to happen this fall: Plus size clothes for kids. I'm getting into it. I didn't have space for that in the book either and I also felt like that was a story that it wouldn't age well. If I do find any good brands, we can't trust brands to still be good a year later, as we all know<a href="https://virginiasolesmith.substack.com/p/what-happened-old-navy" target="_blank"> from Old Navy</a>. So I didn't want to put brands in the resource section of the book. But I think it would be a great newsletter piece. So those are three I'm excited about.</p><p><strong>Corinne</strong></p><p>I'm excited about those too.</p><blockquote><p><em><strong>Q. Curious what productivity methods work for each of you, especially as writers slash editors, stuff like writing at a certain time of day for a certain amount of time, special email answering strategies, et cetera. I love hearing about how people organize their days.</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>This is a fun question. Do you want to go first?</p><p><strong>Corinne</strong></p><p>Yes, although I feel like my advice will not be helpful. My advice is that <strong>I find it really helpful to do a bunch of phone work in my bed before I get up, which is just the opposite of every productivity thing.</strong> </p><p><strong>Virginia</strong></p><p>It is, but I love it. </p><p><strong>Corinne</strong></p><p>I do some work on Instagram, so <a href="https://www.instagram.com/selltradeplus/" target="_blank">@SellTradePlus</a> and some social media stuff. I find just doing that before I've even gotten up and had breakfast or caffeine makes me feel like I'm on top of it. </p><p><strong>Virginia</strong></p><p>Because those are tasks, you just want to blow out of the way and you've done it and you can start your day feeling like you've gotten stuff done.</p><p>I mean, my strategies are not dissimilar. I don't do the in bed thing because I try to keep my phone out of my bedroom at night. Because when I don't, I stay up too late and it ruins my life. But I'm a fan of the early morning work hours which I've talked about. Before my family is awake and before I'm getting emails and stuff. I often get a lot done between 6 and 7 am. Post coffee, I do need coffee and breakfast first, before I can be a remotely functional human being.</p><p>I also am trying to do more batch working. I feel like that's a trendy concept but it's kind of resonating with me. Because now that the book is mostly done, like the newsletter work, because that's like the bulk of my work week, is very discrete tasks like research a newsletter, record a podcast, prep for a podcast, and so I did map out all those tasks. Wait, I'm gonna show you something and you're either gonna be mortified for me or think this is amazing.</p><p><strong>Corinne</strong></p><p>That's beautiful. </p><p><strong>Virginia</strong></p><p>This is a piece of my children's construction paper with many colored post-it notes. It is color coded. The orange is editing, like getting the next day's newsletter ready. Pink is writing or researching newsletters, and blue is all the podcast stuff. And they're blocks of time of when I'm doing stuff. I'm trying to mostly record podcasts on Wednesdays now because when I'm recording a podcast any old day of the week that kind of throws off like when do I need to prep, if I'm trying to also write that day, and then I lose a block of time anyway.</p><p><strong>My other suggestion—this is also a batch working thing—is emails that don't require an urgent response I put in a folder called “Friday.”</strong> And every Friday morning, I just go through and deal with all those emails at once. So it's not the death by a thousand cuts where you're trying to answer lots of emails throughout the workday. There are surprisingly a lot of things that I’ve found can wait till Friday. Some of it is like life stuff, like make a doctor's appointment or whatever, sending invoices, or I don't even know. There's so many things that every Friday it's like, “Surprise! What's in the Friday folder?” All that stuff that is not that huge of a time suck, but it takes you out of whatever else you're trying to do for three to fifteen minutes. I like to deal with it all at once.</p><p><strong>Corinne</strong></p><p>I love that tip. What do you use to do that? Do you use Gmail or Outlook?</p><p><strong>Virginia</strong></p><p>Yeah, I just have a Gmail label and I set it up so it's the top third of my inbox, but I close it. So the rest of the week, I don't see those emails. And I just throw stuff in. And then on Fridays, I open it and just race down them all.</p><p><strong>Corinne</strong></p><p>When you're done you just delete them?</p><p><strong>Virginia</strong></p><p>Yeah, or file them if it’s something I need to keep. But yeah, I take them out of the Friday admin folder. So yeah, you feel very accomplished because then it's empty. You did it all.</p><p><strong>Corinne</strong></p><p>That's a really good idea. </p><p><strong>Virginia</strong></p><p>Yeah. And you don't obviously have to do Friday because your schedule might be different. I don't work a full day on Fridays because that's my life day when I go to the grocery store and have the doctor's appointments and run errands. So like, it makes sense to like have a chunk of that Friday morning be dealing with all those things</p><p><strong>Corinne</strong></p><p> Totally. Yeah. </p><p><strong>Virginia</strong></p><p>Oh, this is a very interesting one.</p><blockquote><p><em><strong>Q. I'd love to hear your thoughts on Sober September and if/how you think it intersects with diet culture and restriction.</strong></em></p><p><em><strong>I have two friends doing it now and a part of me completely understands why they want to drink less and have a healthier relationship with alcohol. Drinking less can help people feel better and I want to be supportive. But another part of me feels uncomfortable with the restrictive nature of the campaign, especially when one friend is saying “drinking less is also good because it cuts out sugars, which are the real culprit for my body.” That text made me so sad and I honestly didn't know how to respond, so I didn’t. I wanted to send them the </strong></em><em><strong><a href="https://virginiasolesmith.substack.com/p/is-sugar-really-addictive#details" target="_blank">Comfort Food episode on sugar not being addictive</a></strong></em><em><strong>, but it feels pushy. So I listened to it as a way to calm myself down instead.</strong></em></p><p><em><strong>I don’t want to be the person who’s always chiming in with “hey, that’s diet culture talking and restriction is the bigger issue here!” bc people don’t love that, haha, and I know everyone is on their own journey, but I’m struggling to be supportive of the pursuit to cut out a substance that can actually be harmful to your health (unlike sugar & food), bc it feels like it’s part of the same old diet culture/healthism scam.</strong></em></p><p><em><strong>For some context, I drink, and while I don't think it’s excessive, I do sometimes take breaks, so I get that impulse to cut back (I also wonder why I do it). But I kind of hate public campaigns for this kind of thing— It’s like an ice bucket challenge for restriction and my eyes can’t help but rolling. Any thoughts you have on this newish campaign to abstain from alcohol (for one month— to reset! To cleanse your body! To test your willpower! And then you just go back to drinking for the rest of the year…?) would be welcome. Thanks for all the work you do, Virginia & Corinne! I’m so incredibly grateful for this community. <3</strong></em></p></blockquote><p>Oh, this is a big question. </p><p><strong>Corinne</strong></p><p>I know. This one is so complicated.</p><p><strong>Virginia</strong></p><p>So, I actually wrote <a href="https://medium.com/elemental-by-medium/the-rise-of-elective-sobriety-8989550afbcb" target="_blank">a piece for Medium</a> a couple years ago about the whole sober-curious, dry January phenomenon. I started out with the same skepticism. I was like these feel like diets, this feels weird. I also have people in my life who struggle with addiction and who are sober. So I know what like “real sobriety”—that's sort of a judgy way to put it—but I've seen people get sober. I know how hard that is, and what a huge accomplishment and how necessary and life saving it is for a lot of folks. And so the experiment-y, trendy way of doing it just felt sort of insulting to me, to people who are doing this really hard work. So I get that.</p><p>But then I interviewed a bunch of really smart people for that piece, including Lisa Du Breuil, who was on that Comfort Food episode. She had a much more generous framing that really changed the way I thought about it. Basically, she was like, “It's an opportunity to be curious about your relationship with alcohol. It can be harm reduction.” <strong>For some people the idea of getting sober be really daunting. And taking a break and seeing how you feel can be really useful to people.</strong></p><p>She saw it quite differently as from a diet, I think because alcohol is such a different substance than sugar, right? I mean, it is addictive. Sugar is not physically addictive. It is not necessary for life in the same way that sugar is. There's just all these distinctions. And so that made me feel like I totally agree the marketing around it is really irritating, and there's often a lot of diet-y language and like this sort of add sugarphobia gets in there, but if someone wants to take a break, and see how they feel, that can be a really useful thing. So I ended up being more pro- it than I expected.</p><p><strong>Corinne</strong></p><p>I think I more come from the Lisa perspective that it could be useful to see what's going on. But it also sounds like in this case, your friends maybe have more diet culture-y reasons for doing it. Are you doing it to explore your relationship with alcohol or are you doing it because you don't want the calories or something like that? And those two things are not necessarily separate. </p><p><strong>Virginia</strong></p><p>I think, too, a lot of it depends on what you do with the information. So if you're counting down the days, and then going to the bar like we're free from the Dry January or sSober September, that's sort of revealing about your relationship with alcohol. And it does imply you did more of the “diet until your cheat day” approach, which we know is not a helpful strategy for anything. I think if people don't use it as an opportunity to look at the relationship, then that is more troubling.</p><p>I just think when it comes to addiction, we need so many tools in our toolbox. <strong>If taking a break and thinking about it, even if you then decide, “Nope, I'm going back,” and maybe this is the first step of many towards a path towards true sobriety or maybe you are someone who doesn't need true sobriety, but this helps you figure out what you do need, that can be good.</strong></p><p><strong>Corinne</strong></p><p>Yeah, it is really complicated. I also don't know if binge drinking or heavy drinking is usually in response to restriction in the same way that binge eating might be? Just something to think about. I drink a lot less as I've gotten older because it makes me feel horrible, which I think is kind of an intuitive response to alcohol, but it can be hard to listen to that. </p><p><strong>Virginia</strong></p><p>Yeah, taking a month off, I think it can be a chance to both physically and emotionally see. Like seeing how you feel in social situations without it, seeing how you feel in your workday. There's so many ways that it can be interesting to understand your life without that if thats something that's in your life in a big way.</p><p>I guess another thing I want to say is, <strong>I think it is important to classify alcohol differently from sugar. Because if we don't, we're kind of grouping them together and </strong><em><strong>that's</strong></em><strong> the diet culture thing, to frame sugar as addictive.</strong> And I think that's something you can push back on with your friends. Like, it's not really about the sugar. </p><p><strong>Corinne</strong></p><p>That comment is definitely troubling.</p><p><strong>Virginia</strong></p><p>I would certainly be like, “I think if you're trying to restrict sugar, we know where that will go. That won’t work for most of us. And the people it does work for usually works in dangerous ways.” That's quite different and it's not a necessary restriction the way for some folks alcohol is a necessary restriction.</p><p>I really also liked Jessica Lahey, who's the author of <em><a href="https://bookshop.org/books/the-addiction-inoculation-raising-healthy-kids-in-a-culture-of-dependence/9780062883780?gclid=Cj0KCQjwmouZBhDSARIsALYcour_mrn0yWuUIfWxP1vXQGxrA2f-9Ls-DJvi37In5Hyc3DuwQ0LldngaAsA2EALw_wcB" target="_blank">The Addiction Inoculation: Raising Healthy Kids in a Culture of Dependence</a></em>, I liked her approach to it. She talked about how taking breaks was helpful for her in the lead up to becoming sober as a way of understanding her relationship.</p><p>The last question is a fun one we'll wrap up with.</p><blockquote><p><em><strong>Q. I'm curious how you all Virginia and Corinne met and became friends.</strong></em></p></blockquote><p>Oh, sweet. We met because Corinne applied to be my assistant, right? We didn't know each other before that.</p><p><strong>Corinne</strong></p><p>No, I was a Burnt Toast subscriber and I saw that you were hiring someone.</p><p><strong>Virginia</strong></p><p>And it was meant to be.</p><p><strong>Corinne</strong></p><p>It's worked out great for me.</p><p><strong>Virginia</strong></p><p>Like we said, we still have not met in person and I'm very excited for that to happen eventually. But yes, we are now buddies and in all of the different computer ways you can be friends. In our first conversation, I was like, “Oh, she's who I want.” We also figured out much, much later—so this wasn't a nepotism thing at all—that Corinne went to college with my sister. Although I think at slightly different times?</p><p><strong>Corinne</strong></p><p>Yes. I don't think I knew your sister, but I did go to Smith.</p><p><strong>Virginia</strong></p><p>It's a very cool thing about working online in this way that you get to know people. You're in New Mexico, I'm in New York, I don't think our paths would have crossed otherwise.</p><p><strong>Corinne</strong></p><p>Maybe you can do a book event in New Mexico.</p><p><strong>Virginia</strong></p><p>That would be amazing. That would be really fun.</p><h3><strong>Butter</strong></h3><p><strong>Corinne</strong></p><p>When I got out to the East Coast and was starting to work at my mom's house, I was working at this little desk upstairs with a window open. And there was a bird screaming at me. It was driving me freaking crazy, despite being a very beautiful, warbly noise. Yes, so lovely, but it was driving me nuts. And it was so loud. So I downloaded this app, and I'm curious if you know about this, or have this. <a href="https://merlin.allaboutbirds.org/?utm_source=adgrant&utm_medium=cpc&utm_campaign=merlin&utm_content=merlinbirdguide&gclid=Cj0KCQjwmouZBhDSARIsALYcourtJ7SedQRbGkdfk-Dfsm1iEQMhdg61zWUdgrxstXygE3jSRswzEywaAkkOEALw_wcB" target="_blank">Merlin</a>?</p><p><strong>Virginia</strong></p><p>Oh, I know about that.</p><p><strong>Corinne</strong></p><p>Okay, so it's an app, like a bird watching / listening app. So you download it and then you download a pack that lets you like identify birds by their call. It's kind of like Shazam for birds. You can you just turn it on and press a button and it will like identify the birds like as they're singing, which is really cool. So yeah, being in a more nature-y setting, I've been really enjoying just using Merlin to listen to all the birds that are around me. </p><p><strong>Virginia</strong></p><p>And what kind of bird was it? </p><p><strong>Corinne</strong></p><p>It was a robin. An evil, evil robin.</p><p><strong>Virginia</strong></p><p>They can be kind of bossy. Big personality.</p><p><strong>Corinne</strong></p><p>Yeah, and now just a few months later they’re not here at all. So it was maybe some kind of mating or defending their nest situation. But yeah, the robins have died down and we've moved on to, I don't know, blue jays or something. </p><p><strong>Virginia</strong></p><p>My mom is a huge birdwatcher, so she uses that app all the time. And she taught my daughter how to use it. And last weekend actually when I was on a hike with my local body liberation hiking club we whipped out Merlin to identify some warbler that we all were excited to hear and it was this great little moment.</p><p><strong>Corinne</strong></p><p>I guess if you're a bird watcher you probably already have it but if you're not a bird watcher it's still really fun.</p><p><strong>Virginia</strong></p><p>Like you don't have to learn all the bird calls, that feels hard to me. I can barely tell like three bird calls apart that I've mastered over like 41 years of being told about bird calls. </p><p>My recommendation is sort of dorky but I'm very excited about it. It’s these little—I'm holding it up—food storage containers that I just got. Isn’t that the cutest thing? </p><p><strong>Corinne</strong></p><p>The cutest thing I've ever seen. It's like a small, round container in like a beautiful light blue collar with little windows on the side.</p><p><strong>Virginia</strong></p><p>Okay, so people who are parents may have encountered <a href="https://lifefactory.com/" target="_blank">Life Factory</a>, which is a very expensive and very adorable line of baby bottles and they’re glass, but they have like a silicone overlay with little holes in it. For a while they did food storage containers and they don't seem to be doing them anymore. I held on to my Life Factory bottles for years past my children using bottles, because they were just so cute. Literally, I'm just letting the last two go and my children are nine and almost five.</p><p>So then I was cleaning out my Tupperware drawer last weekend, which is something <a href="https://virginiasolesmith.substack.com/p/perfectionism-and-performance-of-organization" target="_blank">I just wrote an essay about.</a> And we needed to replace some of our food storage containers because they were done. And so I found this brand called <a href="https://www.elloproducts.com/collections/food-storage?gclid=Cj0KCQjwmouZBhDSARIsALYcouoo1jU3jeD7bXv-PqjhdCXwzyQ_bjgzhEFOMsLz3iUurpGYgxwJmCkaAh-vEALw_wcB" target="_blank">Ello</a> at Target. They make bigger sizes too. They make both plastic and glass with the silicone overlay. They're not that expensive. This is the size I'm using for my kids snacks, like they take like yogurt or fruit in it. Actually, I had it on my desk with my chocolate chips earlier. It’s really delightful they come in so many cute colors.</p><p>I feel like this is like peak white mom recommendation and I'm sorry, but I love them so much. </p><p><strong>Corinne</strong></p><p>Yeah, they look great. </p><p><strong>Virginia</strong></p><p>Well, Corinne. I think we did an episode! Thank you for being here. This was super fun.</p><p><strong>Corinne</strong></p><p>Yeah, it was.</p><p><strong>Virginia</strong></p><p>Do you want to remind people where to find you and follow your work?</p><p>Corinne</p><p>Oh, yes, you can find me mostly on Instagram <a href="https://www.instagram.com/selltradeplus/" target="_blank">@SellTradePlus</a>, where I am posting people's plus size clothes for you to buy. And my personal Instagram which is <a href="https://www.instagram.com/selfiefay/" target="_blank">@SelfieFay</a> where you can see my dog.</p><p><strong>Thanks so much for listening to the Burnt Toast podcast!</strong> If you’d like to support the show, please subscribe for free in your podcast player and leave us a rating or review. It really helps folks find the show. </p><p>You can also consider a paid subscription to the Burnt Toast newsletter! It’s just $5/month or $50 for the year. You get a ton of cool perks, like commenting privileges, the Burnt Toast Book Club, and our awesome Friday Thread discussions. You also help keep this an ad and sponsor-free space, and enable me to pay podcast guests for their time and labor. </p><p>---</p><ol><li><p><strong>Corinne here:</strong> I did not do a great job explaining this, but Bunny has a somewhat recessed vulva, so the vet’s explanation was that extra body fat in the pelvic area can sometimes exacerbate the condition by creating extra crevices or folds which can then get irritated or infected.</p></li></ol>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 22 Sep 2022 09:00:17 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p>This week, Corinne joins Virginia for another Ask Us Anything episode! We have a lot of thoughts about pants. So buckle up for that. We also talk about snacks. <strong>Pants and snacks, and I know, you're already in.</strong></p><p>If you'd like to support Burnt Toast, please rate and review us in your podcast player! <strong>And considering becoming </strong><strong><a href="https://virginiasolesmith.substack.com/subscribe?" target="_blank">a paid Burnt Toast subscriber</a></strong><strong>.</strong> It's just $5 per month or $50 for the year. Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable us to offer an honorarium to expert guests, which is key to centering marginalized voices in this space.</p><p>You can also now officially <a href="https://bit.ly/m/virginiasolesmith" target="_blank">preorder Virginia's new book</a>! <em><a href="https://virginiasolesmith.substack.com/p/fat-talk-cover-reveal" target="_blank">Fat Talk: Parenting In the Age of Diet Culture</a></em><em> </em>comes out April 25, 2023 from Henry Holt. <strong>P</strong><strong><a href="https://www.splitrockbks.com/book/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">reorder your signed copy now </a></strong><strong>from Split Rock Books (they ship anywhere in the USA).</strong> You can also order it from <a href="https://bookshop.org/books/fat-talk-parenting-in-the-age-of-diet-culture/9781250831217?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">your independent bookstore</a>, or from <a href="https://www.barnesandnoble.com/w/fat-talk-virginia-sole-smith/1141502024?ean=9781250831217&utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Barnes & Noble</a>, <a href="https://www.amazon.com/gp/product/B0B1Y5TKLP/ref=dbs_a_def_rwt_bibl_vppi_i1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders&utm_id=FatTalk.Preorders" target="_blank">Amazon</a>, <a href="http://bit.ly/targetfattalk" target="_blank">Target</a>, <a href="https://www.kobo.com/us/en/ebook/fat-talk-1?utm_source=Burnt+Toast+Newsletter&utm_medium=Substack&utm_campaign=Fat+Talk+Preorders" target="_blank">Kobo</a> or anywhere you like to buy books.</p><p><em>Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><strong>Want to come on Virginia's Office Hours? </strong><a href="https://docs.google.com/forms/d/e/1FAIpQLSe59Fkd12JzyCz6coZqB0iEln10Yw-6Bhir5rokrKQrmpUYnw/viewform?usp=sf_link" target="_blank">Please use this form</a>.</p><p>For previous Corinne episodes, <a href="https://virginiasolesmith.substack.com/p/corinne-fay-sell-trade-plus#details" target="_blank">start here</a> and then go <a href="https://virginiasolesmith.substack.com/p/skinny-husbands-bad-bras#details" target="_blank">here</a> and <a href="https://virginiasolesmith.substack.com/p/anti-thin-jokes-are-anti-fat#details" target="_blank">here</a>. </p><p>Corinne's <a href="https://www.target.com/p/women-s-long-sleeve-button-front-boilersuit-universal-thread/-/A-85631309?preselect=85328409#lnk=sametab" target="_blank">amazing jumpsuit</a></p><p><a href="https://virginiasolesmith.substack.com/p/should-you-get-rid-of-your-scale" target="_blank">Should you get rid of your scale?</a></p><p><a href="https://virginiasolesmith.substack.com/s/jeans-science?utm_source=substack&utm_medium=menu" target="_blank">Jeans Science</a></p><p><a href="https://www.universalstandard.com/products/next-to-naked-legging-black" target="_blank">Universal Standard black leggings</a></p><p><a href="https://www.universalstandard.com/products/moro-pocket-signature-ponte-pants-black" target="_blank">Universal Standard ponte pant</a></p><p>Universal Standard <a href="https://www.universalstandard.com/products/classic-denim-shirt-chambray-blue" target="_blank">buttoned down shirt</a></p><p><a href="https://charlotte-stone.com/products/martino-orchid" target="_blank"> similar</a> pink clogs to Virginia's</p><p>Eileen Fisher <a href="https://www.eileenfisher.com/shop/categories/pants-jumpsuits/lantern-pants?loc=US" target="_blank">lantern pant</a></p><p><a href="https://www.zappos.com/p/draper-james-plus-size-carly-shirtdress-in-canopy-stripe-blue-aster/product/9810037/color/146956?PID=6157950&AID=10518559&utm_source=Sovrn+Commerce+%28formerly+Viglink+Inc.%29&splash=none&utm_medium=affiliate&cjevent=c8e83db139a911ed801a27020a82b82c&utm_campaign=2470763&utm_term=6157950&utm_content=10518559&zap_placement=l8blxz3iub00ww690007n" target="_blank">Draper James</a> dress</p><p><a href="https://www.mindfulcloset.com/" target="_blank">Dacy Gillespie</a></p><p><a href="https://naadam.co/products/recycled-cashmere-ribbed-biker-short?variant=39342992228448" target="_blank">cashmere bike shorts</a></p><p><a href="https://virginiasolesmith.substack.com/i/60463169/butter-for-your-burnt-toast" target="_blank">Corinne’s Barbell Lift Off experience</a></p><p><a href="https://virginiasolesmith.substack.com/p/september-bonus-episode#details" target="_blank">the conversation I had with Serena</a></p><p><strong>CREDITS</strong><br /><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em><br /><br /><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em><br /><br /><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em><br /><br /><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><br /><br /><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em><br /><br /><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p><h3><strong>Episode 62 Transcript</strong></h3><p><strong>Virginia</strong></p><p>I feel like we should catch up a little! I haven't talked to you, I mean, we haven't recorded one of these in a few months. We talk frequently but it's like text and email. How are you?</p><p><strong>Corinne</strong></p><p>I'm good. This summer has been a whirlwind. </p><p><strong>Virginia</strong></p><p>You have been all over the place, right? </p><p><strong>Corinne</strong></p><p>I have. I came out to the east coast for the summer. I've been staying with my mom and I've been spending a lot of time with family—my mom, my sister, extended family, and traveling to see lots of old friends.</p><p><strong>Virginia</strong></p><p>That sounds so great. I was so mad, you were in the Hudson Valley like an hour from me but I was in the final days of book revisions and we couldn’t make it happen. </p><p><strong>Corinne</strong></p><p>And how are you doing? You've had a busy summer as well.</p><p><strong>Virginia</strong></p><p>I am good. It was unexpectedly extra busy because it turned out my book timeline was different than I thought it would be. But now September Virginia is so happy because this morning I turned in the revise, as opposed to when I originally thought I'd be starting the revise in September. Now I'm like, it was totally worth it because <a href="https://virginiasolesmith.substack.com/p/fat-talk-cover-reveal" target="_blank">it's done</a>.</p><p><strong><a href="https://bit.ly/m/virginiasolesmith" target="_blank">Preorder FAT TALK</a></strong></p><p><strong>Corinne</strong></p><p>Congratulations!</p><p><strong>Virginia</strong></p><p>Thank you. It's so huge. It's now 400 pages in Word. It won't be a 400 page book—I don't want to terrify people. Word page counts and book page counts are different. And like 50 pages of it is just end notes, which I assume nobody reads but I'm still very obsessive about. Writing the end notes really almost ended me, but I made it. I made it through.</p><p><strong>Corinne</strong></p><p>That's so awesome.</p><p><strong>Virginia</strong></p><p>It's good stuff. My kids are back in school and the book is someone else's problem for a few weeks. I'm living life. All right, should we do some listener questions? We've got a lot of good ones this time.</p><p><strong>Corinne</strong></p><p>We do. Let's dive in. Should I read the first one? </p><blockquote><p><em><strong>Q. How do you work with yourself when you are having one of those days when you either feel bloated, feel like you're carrying some extra weight or just feel lousy and a little bigger in your body? Does it trigger any anxiety or fatphobic thinking? If so, how do you work with yourself?</strong></em></p><p><em><strong>I ask because as a human, I assume we all have some of these days with normal body fluctuations if we are connected with our bodies. It is a normal part of living in a body, but I tend to get really anxious and my fatphobic mind starts up when I'm having a day when I may be holding on to some extra weight.</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>My first response is like, yes, I think this is how we're taught to think about our bodies. It's normal for these feelings to come up and to have this moment. <strong>But let's push back on the phrase “extra weight” a little bit</strong>. <strong>Let's be curious about that because that is sort of tricky language, right?</strong> <strong>That's the fatphobia.</strong> I have a lot of empathy, these are very real feelings that come up because you've been taught to feel this way about your body. And bodies do change. Our bodies change size throughout the month, and the year, and the seasons. And it is hard to not have that knee jerk response to it because that's what you were taught to do since you were a kid.</p><p>What do you think?</p><p><strong>Corinne</strong></p><p>I'm struggling with this question. One, because I think what you're picking up on, it is coming from a very real place. And it is slightly equating “feeling bigger” with feeling lousy. I feel like the word “bloating” is like a trigger for me. <strong>What do you mean when you say “bloated?” </strong>Are your clothes uncomfortable? Are you seeing the way you look and not liking it? </p><p><strong>Virginia</strong></p><p>Do you just need to poop? Are you constipated?</p><p><strong>Corinne</strong></p><p>Are you having trouble with mobility? Or are you like <a href="https://virginiasolesmith.substack.com/p/should-you-get-rid-of-your-scale" target="_blank">weighing yourself</a>? I'm curious what the feeling is.</p><p><strong>Virginia</strong></p><p>I think you're right. What is coming up? I think in this person's effort to be careful in how they're talking about this, they're not giving us all the details, which is understandable but makes it harder for us to answer your question.</p><p>For me, there are some times, like a change of season, when I bring out the next season's clothes and something is tighter than I expected it to be. That is, I think, a common point where people suddenly are like, wait, did something go wrong? And then I have to reframe. <strong>If my body has changed, that is fine. It is not my body's fault. It's the pant’s problem, not mine.</strong></p><p>I also try to take a step back and ask what else is going on with me. <strong>Because often, worrying about how clothes fit is a place my brain goes with anxiety because it's got that groove worn into it. But actually, I'm anxious because I have a work meeting where I have to be on camera or be in person with people or we're gonna see friends we haven't seen in a long time</strong>. Often it's my social anxiety that manifests in body and wardrobe anxiety. And so taking it back to like, <em>Oh, I'm just anxious about this social encounter because I'm an introvert who works from home and isn't great at seeing people.</em> Then I can sort of keep it there versus going to the body negativity place.</p><p><strong>Corinne</strong></p><p>Right. And those two things are so linked, because anxiety makes you uncomfortable but also if your clothes physically feel weird, it can amplify it.</p><p><strong>Virginia</strong></p><p>I think where this has gone really badly for me in the past is if I haven't taken enough time in advance to figure out what I'm going to wear to the thing and now the thing I thought I could wear is uncomfortable to wear. So now my anxiety about the thing is compounded by the fact that I feel miserable in this outfit that doesn't fit right. Then you're in this whole vortex. <strong>So one workaround is I try now to plan further out.</strong> I’m going to take author photos next month, and I'm already thinking about what I'm gonna wear so it's not the morning of author photo shoot day and nothing works.</p><p><strong>Corinne</strong></p><p>That thing where you’re throwing everything you own…</p><p><strong>Virginia</strong></p><p>Yes, Exactly. Let's avoid the flailing and hating everything. </p><p><strong>Corinne</strong></p><p>Maybe this person just needs some soft pants.</p><p><strong>Virginia</strong></p><p>Don’t we all just need soft pants? </p><p><strong>Corinne</strong></p><p>Yeah. <strong>If you're feeling that discomfort, put on your soft pants.</strong></p><p><strong>Virginia</strong></p><p>I don't know if we totally answered that. </p><p><strong>Corinne</strong></p><p>I hope that didn't sound dismissive because that's not how I meant it. </p><p><strong>Virginia</strong></p><p>We don't want to dismiss the really real feelings that come up. But look at what's underneath it. Don't feel bad that your brain went there because you've learned to go there, but recognize that that's not where it needs to stay.</p><p><strong>Corinne</strong></p><p><strong>And whatever you can do to make yourself physically feel more comfortable will probably help.</strong></p><p><strong>Virginia</strong></p><p>Well, on the subject of soft pants, these next questions are ones I'm very excited to talk about with you.</p><blockquote><p><em><strong>Q. What are some of your favorite or go to “business casual” clothes outfits?</strong></em><em><strong><br /></strong></em><em><strong>Q. Fall wardrobe essentials?</strong></em></p></blockquote><p>So I feel like we should talk about like fall clothes in general. I don't know that either of us would describe ourselves as business casual.</p><p><strong>Corinne</strong></p><p>Oh man, the business casual is straight up triggering. That is a situation where I'm throwing everything in my closet on the bed and, so uncomfortable. I'm so sorry for everyone who has to try and figure that out.</p><p><strong>Virginia</strong></p><p>You guys can't see us but Corinne is in an adorable <a href="https://www.target.com/p/women-s-long-sleeve-button-front-boilersuit-universal-thread/-/A-85631309?preselect=85328409#lnk=sametab" target="_blank">Target jumpsuit</a> that we just discussed in great detail. I am in cutoff shorts and a tank top because it's really hot in my office. So, we did not go business casual for this Zoom recording </p><p><strong>Corinne</strong></p><p>Oh my gosh, no. </p><p><strong>Virginia</strong></p><p>But I do want to give a plug for soft pants for fall. I decided after having spent months on <a href="https://virginiasolesmith.substack.com/s/jeans-science?utm_source=substack&utm_medium=menu" target="_blank">Jeans Science</a> as everybody knows, that I am going to try not to buy new jeans this fall. Because they will be bad. <a href="https://virginiasolesmith.substack.com/p/jeans-science-4" target="_blank">All the jeans are bad.</a> They will inevitably be disappointing and I won't like them. So why would I spend money on them?</p><p>I have three or four pairs left from Jeans Science. I tried them on all last week. Two pairs didn't fit anymore, so I threw them out immediately. But I think I still have two or three left that are fine. They're not great because there are no good jeans, but they're fine for the days when I really feel like I need jeans. And otherwise, I am embracing leggings. I got some great <a href="https://www.universalstandard.com/products/next-to-naked-legging-black" target="_blank">Universal Standard black leggings</a>. I also got the <a href="https://www.universalstandard.com/products/moro-pocket-signature-ponte-pants-black" target="_blank">Universal Standard ponte pant</a>, which is a very difficult phrase to say on a podcast. </p><p><strong>Corinne</strong></p><p>I’ve always said “pont-y,” just throwing that out there.</p><p>Virginia</p><p>That could be right. It sounds like panty, but okay. Pont-ay?</p><p><strong>Corinne</strong></p><p>There we go. Yes, say it with an accent.</p><p><strong>Virginia</strong></p><p>Okay, so question mark on how to pronounce it. But I feel like it's like a dressier legging. It's very versatile. I just have a black. I have a black pair and I have a bright red pair. The other thing I'm really excited about for fall is I also bought—another word I can't pronounce, “chambray.” Is that how you would say that? The denim but it's the soft denim? I bought a <a href="https://www.universalstandard.com/products/classic-denim-shirt-chambray-blue" target="_blank">buttoned down shirt</a> to wear with the black leggings or the ponte pant and also like maybe my cute pink clogs (Charlotte Stone doesn’t have my exact color anymore but <a href="https://charlotte-stone.com/products/martino-orchid" target="_blank">these are similar</a>, also for sure wait for sales!). I'm pretty excited about this as a look for fall. Sort of transitional. Could go to a clog boot once it gets cold here. What about you? What are you wearing?</p><p><strong>Corinne</strong></p><p>Well first I want to address business casual. </p><p>My business casual go to is just Eileen Fisher, whether new or secondhand. I feel like they have so much comfortable stuff that's like that “artsy” business casual. I'm a particularly huge fan of their <a href="https://www.eileenfisher.com/shop/categories/pants-jumpsuits/lantern-pants?loc=US" target="_blank">lantern pant</a>, which is like kind of like a wider style that like goes in at the bottom a little bit. It comes in like a million different fabrics and slightly different styles every season.</p><p><strong>Virginia</strong></p><p>Oh, I know this pant. </p><p><strong>Corinne</strong></p><p>It’s great. Goes with everything. And comfortable! You could wear it on an airplane.</p><p><strong>Virginia</strong></p><p>They're kind of like pajama pants, but like a little more tailored? But not super tailored.</p><p><strong>Corinne</strong></p><p>I would also say Universal Standard also has great stuff. I used to be more of a dress-wearing business casual person and now I'm like, I don't want to wear a dress. I want to wear pants all the time.</p><p><strong>Virginia</strong></p><p>Yeah, I'm in more of a pants place, too, although I have I'm doing some shopping for dresses right now because of the author photoshoot. So I just <a href="https://www.zappos.com/p/draper-james-plus-size-carly-shirtdress-in-canopy-stripe-blue-aster/product/9810037/color/146956?PID=6157950&AID=10518559&utm_source=Sovrn+Commerce+%28formerly+Viglink+Inc.%29&splash=none&utm_medium=affiliate&cjevent=c8e83db139a911ed801a27020a82b82c&utm_campaign=2470763&utm_term=6157950&utm_content=10518559&zap_placement=l8blxz3iub00ww690007n" target="_blank">got one from Draper James</a> (and hat tip to <a href="https://www.mindfulcloset.com/" target="_blank">Dacy Gillespie </a>who found this for me, I’ll talk more about that soon!). It's not a super inclusive line, but they do go up to 3x, I think. Yeah. I'm very excited about it. But I haven't like worn it out in the world so I feel like I can't fully endorse it.</p><p><em>(</em><em><strong>Update:</strong></em><em> I wore it out in the world after we recorded! To a work event! And I loved it though I did worry about sweat stains but it was okay.)</em></p><p>But if you're preppy—and I'm from Connecticut, so I can't not be preppy sometimes—I recommend. When I was looking at Draper James, they had some really cute tops that I think would certainly qualify as business casual, particularly if paired with a ponte pant or linen pant. Dresses are tricky because then you also have to make decisions about tights.</p><p><strong>Corinne</strong></p><p>And shoes. I don't like the shoes/dress situation because I don't want to wear heels ever. </p><p><strong>Virginia</strong></p><p>God no. Yeah. I left women's magazines for a reason and not having to wear heels is one of the top reasons.</p><p><strong>Corinne</strong></p><p>Can you wear it with Blundstones? That's my question. </p><p><strong>Virginia</strong></p><p>You can totally wear cute dresses with Blundstones. That's a great look.</p><p><strong>Corinne</strong></p><p>But might not be business casual. </p><p><strong>Virginia</strong></p><p><strong>Well, as we established up front, we do not have the credentials to speak very well to business casual.</strong> But I do think a dress with tights and Blundstones could work in a lot of more creative corporate settings. If you work at a bank, I don't think I can help you. I mean, I think a jumpsuit can totally work too for business casual. I mean, as you are proof right now. I have one from Athleta that's like a nylon-y fabric. <em>(Guys I lied, it’s from Target and they don’t have it anymore, sigh.)</em> It kind of reminds me a parachute fabric. But I feel like I can dress it up a little if I need to. Jumpsuits get tricky in the winter with shoes, at least here on the East Coast where you don't want bare ankles. It always comes back to the whole bare ankles thing. California has really done a number on us.</p><p><strong>Corinne</strong></p><p>So true. I will say one thing I've been wearing a lot in this cold damp summer thing we're having is I got a pair of <a href="https://naadam.co/products/recycled-cashmere-ribbed-biker-short?variant=39342992228448" target="_blank">cashmere bike shorts</a>.</p><p><strong>Virginia</strong></p><p>Wait, what?</p><p>Corinne</p><p>From Naadam. Do you know that brand? </p><p><strong>Virginia</strong></p><p>I do not!</p><p><strong>Corinne</strong></p><p>They're so great for that sort of humid, cool, but it's summer weather. Could maybe work for fall in some places?</p><p><strong>Virginia</strong></p><p>This is reminding me of that old photo of Princess Diana wearing a blue sweatshirt and white shorts. People post it on the one day a year where the weather is appropriate for this combination. But in Maine that’s like a lot of time actually?</p><p><strong>Corinne</strong></p><p>I love long sleeve top and shorts. These are also very good for if you're “feeling bloated” because they're just very soft and very stretchy comfortable.</p><p><strong>Virginia</strong></p><p>Yes. I am excited about this. I also want to know if they make like a longer pant? I have long wanted a pair of leggings made out of sweater material for winter. And J. Crew sells them but they're not size inclusive enough for me.</p><p><strong>Corinne</strong></p><p>You should definitely check out Naadam. They go up to a 3x but it's a very generous 3x. They definitely have <a href="https://naadam.co/collections/womens-bottoms" target="_blank">a jogger style</a>. And they have a lot of sales, so if you're interested, I would subscribe to their emails and wait for them to be like 40% off.</p><p><strong>Virginia</strong></p><p>I don't know if a knit cashmere jogger counts as business casual. If it doesn't, that's not a world I want to live in.</p><p><strong>Corinne</strong></p><p>You should be able to wear cashmere pants anywhere. </p><p><strong>Virginia</strong></p><p>You're so fancy! </p><p><strong>Corinne</strong></p><p>Always in fashion. </p><p><strong>Virginia</strong></p><p>All right. The next question is:</p><blockquote><p><em><strong>Q: Can we have an update on </strong></em><em><strong><a href="https://virginiasolesmith.substack.com/i/60463169/butter-for-your-burnt-toast" target="_blank">Corinne’s Barbell Lift Off experience</a></strong></em><em><strong>, if you're comfy and want to talk about it?</strong></em></p></blockquote><p><strong>Corinne</strong></p><p>Yes. I mean, the update is that I am not doing it. Basically, as I mentioned, I came out to the East Coast and once I got to my mom's house, I just kind of gave up. Partially because I was at the point where I needed to actually obtain weights.</p><p><strong>Virginia</strong></p><p>You'd progressed beyond the broomstick. Which is exciting! Congratulations!</p><p>Corinne</p><p> I mean, yes. I just got like, overwhelmed by having to get stuff. But it is on my radar to restart when I get back to New Mexico and can have my own space and my own dumbbells or whatever.</p><p><strong>Virginia</strong></p><p>I think this also just speaks to how so many workouts are location and schedule specific. And then we beat ourselves up—and I'm not saying you beat yourself up, I hope you didn't. But there's this tendency to be like, “I'm gonna do this thing.” And then you don't do the thing and you might feel bad, but it's like, the thing stopped working. <strong>The thing was great for that month and then your needs changed. And maybe you're doing something else or maybe this isn't a month where exercise makes sense. And that's cool. That's life. </strong></p><p><strong>Corinne</strong></p><p>Totally. Yeah, and I think in general in summer, I would rather just go outside.</p><p><strong>Virginia</strong></p><p>Totally. I agree. Next someone would like to know:</p><blockquote><p><em><strong>Q: Favorite Snacks!</strong></em></p></blockquote><p><strong>Corinne</strong></p><p>So many, so many ideas.</p><p><strong>Virginia</strong></p><p>You just took a pause to just prepare yourself for that.</p><p><strong>Corinne</strong></p><p>I mean, hard to know where to start. Big topic. Especially this time of year when like I feel like all the best snacks are like seasonal fruit.</p><p><strong>Virginia</strong></p><p>It is a good fruit time of year.</p><p><strong>Corinne</strong></p><p>My first answers were peaches and cucumbers. But my favorite grocery store or roadtrip snack would be Cheetos probably. Or like any cheese cracker. Goldfish!</p><p><strong>Virginia</strong></p><p>You know me and Extra Toasty Cheez-Its. I feel like I don't even really need to answer this one because I've discussed this. </p><p><strong>Corinne</strong></p><p>Do your kids like Cheez-Its?</p><p><strong>Virginia</strong></p><p>One of my kids does, one of my kids doesn't like any crackers. I know. I'm just trusting that she's going to come through this. She likes potato chips. I'm not saying she doesn't have any crunchy carbs in her life. But she's a potato chip, tortilla chip type kid. Not so much a cracker type person. </p><p><strong>Corinne</strong></p><p>Interesting. </p><p><strong>Virginia</strong></p><p>But yes, Extra Toasty Cheez-Its for me. The Ghirardelli Semi-Sweet Chocolate Chips, I like to eat by the handful. That's a snack often when I'm writing and I feel like my brain just needs a steady drip of glucose to keep me going. What else am I snacking on lately? We make a lot of the Ghirardelli brownie mix. That is very popular in my house. A brownie is a delightful after school snack. It's very popular. I feel like I'm on a little bit of a snacking rut to be honest. I feel like I always give the same answers. </p><p><em>(San Fran people, sorry, I know, I mispronounce Ghirardelli every time!!!)</em></p><p><strong>Corinne</strong></p><p>I was gonna say, in a few weeks I'm driving back to New Mexico and if anyone has any car snack suggestions, I'm always looking for stuff.</p><p><strong>Virginia</strong></p><p>That's a great Friday thread. Your best car snacks. Or anytime snack. Do you want to ask the next question?</p><p><strong>Corinne</strong></p><p>Yes.</p><blockquote><p><em><strong>Q. Would you put your pet on a diet if your vet said it was necessary?</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>This one, I had a lot of emotions.</p><p><strong>Corinne</strong></p><p>Same. This was just hitting a little too close to home.</p><p><strong>Virginia</strong></p><p>So we did have a cat—this is a fatphobic story, but it is also a little bit funny, and it's about a cat, so I'm giving that setup. When we lived in the city and our cat was an apartment cat, so his world was quite small because we lived in like a 600 square foot apartment. And I took him to the vet and the tech lifted him out of the carrier and said “Jesus Christ!” because he was—he was amazing. He was very chunky and delicious and I loved him so much. But I did feel that she fat shamed my cat. And they did suggest a diet. And I don't think we did the diet.</p><p>But we ended up moving out of the city to a house where then he had a bigger space to run around and he did slim down. But no, I didn't alter how I fed him because we had two cats and it was gonna be too hard. I feel like they are good intuitive eaters. I don't want to mess with that. What about you?</p><p><strong>Corinne</strong></p><p>I have a dog named Bunny. When I got her, from an Albuquerque city shelter, she was fully grown and 38 pounds and now she's close to 60 pounds. <strong>When I got her I took her to the vet, they were like “she's the perfect weight. She looks great.” And I was like, “Are you joking? She looks like a lollipop.” Like, her huge Pitbull head on like a little scrawny body. So I just fed her normally and she grew to be a normal size. And when I take her to the vet now, they're also like, “she's the perfect weight.” I’m like, she weighs almost twice as much, but whatever.</strong> So recently I took her to the vet because she's been having some issues with UTIs and they gave me this whole explanation of how—I don't know. Basically like if dogs’ vaginas get too fat, urine can pool in weird places, and then they get UTIs a lot. <a href="https://virginiasolesmith.substack.com/p/september-ask-us-anything?utm_source=publication-search#footnote-1-73491796" target="_blank">1</a></p><p><strong>Virginia</strong></p><p>Um, wait. This cannot be a thing. </p><p><strong>Corinne</strong></p><p> I mean, I don't know. But so I have recently been faced with a question of whether I would put her on a diet to try and help with her UTI issue.</p><p><strong>Virginia</strong></p><p>How are you feeling?</p><p><strong>Corinne</strong></p><p>I have tried to gently cut back her food a little bit. I have no idea if it's made any difference or effect. It's just such an interesting question because I also feel like people are so weird about pet weights. </p><p><strong>Virginia</strong></p><p>Yeah, it feels like not a very evidence based statement. “Her vagina got fat.”</p><p><strong>Corinne</strong></p><p>I mean, I'm doing a little bit of interpretation.</p><p><strong>Virginia</strong></p><p>People have asked me this question over and over, and I keep being like, <em>Oh, I'll do a reported piece on pet health</em>. And then I keep not doing it. But now you're making me feel like maybe there's a story here? I also wonder how much of it is the vet's own anti-fat bias and making judgments about owners. You know what I mean? I want you to say to that vet just like Ragen Chastain teaches us: <strong>What treatment would you give to this dog in a thin body? Let's start there.</strong></p><p><strong>Corinne</strong></p><p>Yeah, interesting question. It's one of those situations where people will say stuff to pets or about pets that they would never think of saying to people. I mean, my dog also gets a ton of treats because she's reactive and I use hot dogs to train her. So I've always just been like, who cares? Give her as many hot dogs as she wants. </p><p><strong>Virginia</strong></p><p>I do feel like I would interrogate your vet on this a little bit. Like, how much of it is the weight? How much of it is them wanting to prescribe that versus medication? And obviously, that's complicated. It's hard to give pets medication. So maybe this feels easier in some ways to control. The quality of life matters, too! And hot dogs are great. And also managing your dog's reactivity matters. So yeah, that's tricky.</p><p><strong>Corinne</strong></p><p>Also, having pets “fixed” also really changes their body. So it sometimes feels like we're getting pets. We're changing their hormone profile. We're controlling how much they eat and how much they exercise. </p><p><strong>Virginia</strong></p><p>And then we're getting mad at them for being fat. </p><p><strong>Corinne</strong></p><p>Yeah.</p><p><strong>Virginia</strong></p><p>Social determinants of health for pets matters, too! Okay. If anyone listening has good anti-diet vet sources let me know! Part of why I haven't reported that is because I can't figure out how to find the counter perspective. I'm sure the mainstream veterinarian view is that animals weights should be managed. So if anyone knows someone taking a different approach, send me resources if you have them.</p><p><strong>Corinne</strong></p><p>All right. This is another good question for you.</p><blockquote><p><em><strong>Q. I'm the mom of a three and a half year old who is in a major “why” phase. I've read from you and others that it's not advisable to talk deeply about nutrition with kids before around middle school age and to avoid labeling foods as “good,” “bad,” “healthy,” etc. My kid is very curious about why he can't eat chocolate and candy exclusively. In his own words, “they taste much better to me so that's what I want to fill my tummy with.” I don't know how to answer this question without talking about nutrition. So far, i've tried to place value on eating a variety of foods, something like “different foods do different things in our body. So it's good to eat a lot of different things.” Do you have any other tips for good language to use here? My major concern is not his sugar consumption, but rather being able to respond to his curiosity honestly and accurately for his age.</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>I like the language that this person is using: “Different foods do different things in our body.” <strong>I also often say, “Well, we couldn't eat just broccoli all day either.” The point is you can't eat any one food.</strong> That way you're neutralizing it. Like you can't eat chocolate all day, you can eat broccoli all day, these foods are equivalent.</p><p><strong>I do think, though, you might want to do a gut check on the fact that your kid is asking this question enough that you are now asking me about it. </strong>That says to me that this kid might be fixating on treats, which suggests there may be some unconscious or not restriction of the treats? So, another way around this is to let your child eat chocolate and candy exclusively. And let them figure out how that feels.</p><p>Because nothing really bad will happen if your child eats nothing but chocolate for a day, right? Unless they're allergic. Like, they're maybe gonna have a stomachache and maybe poop weird because they only ate one food, but nothing bad's gonna happen in a day or two of this. So maybe declaring a chocolate day, and just go with it and see what happens. And probably not much happens, other than, if you do this maybe for a day and maybe once a week, maybe in some regular fashion, they should, over time, become less fixated on the idea of wanting to eat only chocolate and candy. So that's something you can play with.</p><p>I would definitely make sure you have times in their day, like maybe it's after school snack or dessert after dinner, separate from whatever you eat at dinner, where they can determine the quantity of the treat. </p><p><strong>Corinne</strong></p><p>That's a good answer.</p><blockquote><p><em><strong>Q. I'm not sure this is the right place for this question. But it's happening in my life. And I don't know what to do. A friend, not in my inner circle of friends, but in the next ring, so very important, has gotten Lyme disease after having COVID. He is treating it by fasting. I feel as though he and his wife are headed down the rabbit hole of eating disorders. As a person who loves them, I feel like there's something I could say or do that would at least give them the heads up. But I do not know what skillful action I could take.</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>Well, first, just really sorry. That sounds scary and stressful. And Lyme disease, when it's really severe, is horrific. So I'm super sorry you are going through this and your friend is going through this. I definitely understand your concern. <strong>Experimenting with diet in order to treat a medical condition can be a really fraught thing to do. </strong>There's a lot of wellness culture around Lyme. There's a lot of practitioners that push dietary restrictions without necessarily having evidence on their side. Would you agree with that?</p><p><strong>Corinne</strong></p><p>I would agree with that.</p><p><strong>Virginia</strong></p><p>So it is worrying that your friend may be getting some advice that's not evidence-based. What's also concerning is most likely whoever's encouraging them to do this has not screened them for risk of eating disorder, has not talked about the ramifications of it. On the flip side, it's his struggle. You want to center his experience, you don't want to come in and be like, “Don't do that. That's a terrible idea.” Because that's not supportive or helpful. I think I would just try to be the person who makes a space for him to talk about how it's hard. This kind of reminds me of <a href="https://virginiasolesmith.substack.com/p/september-bonus-episode#details" target="_blank">the conversation I had with Serena</a> in the office hours episode that just aired a couple of weeks ago. <strong>When you're told you have to do something for your health, all too often we don't make any space for the conversation about what else is it going to do to you? How is it going to mess up your relationship with food? How is it gonna impact your mental health?</strong> So, just being someone who makes space for that, I think could be helpful.</p><p><strong>Corinne</strong></p><p>My ideas around this were basically, first: Do you need to protect yourself? If you need to be like, “I don't want to be around this,” then take care of your own stuff. I feel like the thing that's really hard to do but might be helpful would just to say how it's affecting you. Like, “hearing you talk about this is making me feel anxious or I'm having anxiety hearing about this,” or something like that.</p><p><strong>Virginia</strong></p><p>Yes. I mean, it's hard when your friend is the one who's going through the really hard thing and you don't want to center your emotions over his. But I think just expressing concern like, “That sounds so hard. How are you feeling mentally about it?” Or “In the past when I've tried something, I've tried something like that and it really fucked with my head and just checking out how are you feeling?”</p><p><strong>Corinne</strong></p><p><strong>I think sometimes when this stuff comes up in relationships, we think that if we give enough research and evidence to someone that they'll come around and agree with us. My experience has been that that doesn't usually work.</strong> So either they're gonna figure it out themself or maybe not, who knows? </p><p><strong>Virginia</strong></p><p>I mean, that's the other thing. You may be feeling like it's your responsibility to save them. And it's not. If this is a rabbit hole, they go down, it's not your fault.</p><p>You can express concern, you can be a place for them to put the feelings about why it's hard, and maybe help them process that. But if that's not something that they want right now, they may just be so laser focused on trying to manage these symptoms and feeling like they have to try everything to do that even though, again, I don't think the evidence around fasting and Lyme recovery is there. Yeah, I think that would just create more tension and create more distance between you when I think your goal is to maintain connected to this person.</p><p><strong>Corinne</strong></p><p>It's a really tough situation.</p><p><strong>Corinne</strong></p><blockquote><p><em><strong>Q. What's one topic or piece of research, you have to cut from the book that you want to tell us about?</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>I love this question. I'm not going to tell you too much because these are all things I'm hoping to turn into features for the newsletter. So, I don't want to give away the story, but just a little teaser. One story I'm really interested in that I couldn't fit into the book is how BMI cut offs are used to ban fat parents from adopting, especially in certain countries.</p><p><strong>Corinne</strong></p><p>I hate that. </p><p><strong>Virginia</strong></p><p>Yeah. So that's a story I want to dig into some more and find out more with what's going on about it. And I say that also understanding that adoption is like this hugely complicated topic. And there are lots of feelings on all sides, but at the very least, we could take weight out of the conversation that would be cool.</p><p>The other one I'm really dying to do is a story on co-parenting when your ex is really deeply enmeshed in diet culture. There is some stuff on this in the book. I think there's so so much to say about that topic. <strong>I should say, I'm going to start looking for sources very soon so feel free to email me if one of these is like, “Oh, that's my life,” because I would love to talk to you.</strong></p><p>And then the last one, I know I've been promising to do this forever, it really is going to happen this fall: Plus size clothes for kids. I'm getting into it. I didn't have space for that in the book either and I also felt like that was a story that it wouldn't age well. If I do find any good brands, we can't trust brands to still be good a year later, as we all know<a href="https://virginiasolesmith.substack.com/p/what-happened-old-navy" target="_blank"> from Old Navy</a>. So I didn't want to put brands in the resource section of the book. But I think it would be a great newsletter piece. So those are three I'm excited about.</p><p><strong>Corinne</strong></p><p>I'm excited about those too.</p><blockquote><p><em><strong>Q. Curious what productivity methods work for each of you, especially as writers slash editors, stuff like writing at a certain time of day for a certain amount of time, special email answering strategies, et cetera. I love hearing about how people organize their days.</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>This is a fun question. Do you want to go first?</p><p><strong>Corinne</strong></p><p>Yes, although I feel like my advice will not be helpful. My advice is that <strong>I find it really helpful to do a bunch of phone work in my bed before I get up, which is just the opposite of every productivity thing.</strong> </p><p><strong>Virginia</strong></p><p>It is, but I love it. </p><p><strong>Corinne</strong></p><p>I do some work on Instagram, so <a href="https://www.instagram.com/selltradeplus/" target="_blank">@SellTradePlus</a> and some social media stuff. I find just doing that before I've even gotten up and had breakfast or caffeine makes me feel like I'm on top of it. </p><p><strong>Virginia</strong></p><p>Because those are tasks, you just want to blow out of the way and you've done it and you can start your day feeling like you've gotten stuff done.</p><p>I mean, my strategies are not dissimilar. I don't do the in bed thing because I try to keep my phone out of my bedroom at night. Because when I don't, I stay up too late and it ruins my life. But I'm a fan of the early morning work hours which I've talked about. Before my family is awake and before I'm getting emails and stuff. I often get a lot done between 6 and 7 am. Post coffee, I do need coffee and breakfast first, before I can be a remotely functional human being.</p><p>I also am trying to do more batch working. I feel like that's a trendy concept but it's kind of resonating with me. Because now that the book is mostly done, like the newsletter work, because that's like the bulk of my work week, is very discrete tasks like research a newsletter, record a podcast, prep for a podcast, and so I did map out all those tasks. Wait, I'm gonna show you something and you're either gonna be mortified for me or think this is amazing.</p><p><strong>Corinne</strong></p><p>That's beautiful. </p><p><strong>Virginia</strong></p><p>This is a piece of my children's construction paper with many colored post-it notes. It is color coded. The orange is editing, like getting the next day's newsletter ready. Pink is writing or researching newsletters, and blue is all the podcast stuff. And they're blocks of time of when I'm doing stuff. I'm trying to mostly record podcasts on Wednesdays now because when I'm recording a podcast any old day of the week that kind of throws off like when do I need to prep, if I'm trying to also write that day, and then I lose a block of time anyway.</p><p><strong>My other suggestion—this is also a batch working thing—is emails that don't require an urgent response I put in a folder called “Friday.”</strong> And every Friday morning, I just go through and deal with all those emails at once. So it's not the death by a thousand cuts where you're trying to answer lots of emails throughout the workday. There are surprisingly a lot of things that I’ve found can wait till Friday. Some of it is like life stuff, like make a doctor's appointment or whatever, sending invoices, or I don't even know. There's so many things that every Friday it's like, “Surprise! What's in the Friday folder?” All that stuff that is not that huge of a time suck, but it takes you out of whatever else you're trying to do for three to fifteen minutes. I like to deal with it all at once.</p><p><strong>Corinne</strong></p><p>I love that tip. What do you use to do that? Do you use Gmail or Outlook?</p><p><strong>Virginia</strong></p><p>Yeah, I just have a Gmail label and I set it up so it's the top third of my inbox, but I close it. So the rest of the week, I don't see those emails. And I just throw stuff in. And then on Fridays, I open it and just race down them all.</p><p><strong>Corinne</strong></p><p>When you're done you just delete them?</p><p><strong>Virginia</strong></p><p>Yeah, or file them if it’s something I need to keep. But yeah, I take them out of the Friday admin folder. So yeah, you feel very accomplished because then it's empty. You did it all.</p><p><strong>Corinne</strong></p><p>That's a really good idea. </p><p><strong>Virginia</strong></p><p>Yeah. And you don't obviously have to do Friday because your schedule might be different. I don't work a full day on Fridays because that's my life day when I go to the grocery store and have the doctor's appointments and run errands. So like, it makes sense to like have a chunk of that Friday morning be dealing with all those things</p><p><strong>Corinne</strong></p><p> Totally. Yeah. </p><p><strong>Virginia</strong></p><p>Oh, this is a very interesting one.</p><blockquote><p><em><strong>Q. I'd love to hear your thoughts on Sober September and if/how you think it intersects with diet culture and restriction.</strong></em></p><p><em><strong>I have two friends doing it now and a part of me completely understands why they want to drink less and have a healthier relationship with alcohol. Drinking less can help people feel better and I want to be supportive. But another part of me feels uncomfortable with the restrictive nature of the campaign, especially when one friend is saying “drinking less is also good because it cuts out sugars, which are the real culprit for my body.” That text made me so sad and I honestly didn't know how to respond, so I didn’t. I wanted to send them the </strong></em><em><strong><a href="https://virginiasolesmith.substack.com/p/is-sugar-really-addictive#details" target="_blank">Comfort Food episode on sugar not being addictive</a></strong></em><em><strong>, but it feels pushy. So I listened to it as a way to calm myself down instead.</strong></em></p><p><em><strong>I don’t want to be the person who’s always chiming in with “hey, that’s diet culture talking and restriction is the bigger issue here!” bc people don’t love that, haha, and I know everyone is on their own journey, but I’m struggling to be supportive of the pursuit to cut out a substance that can actually be harmful to your health (unlike sugar & food), bc it feels like it’s part of the same old diet culture/healthism scam.</strong></em></p><p><em><strong>For some context, I drink, and while I don't think it’s excessive, I do sometimes take breaks, so I get that impulse to cut back (I also wonder why I do it). But I kind of hate public campaigns for this kind of thing— It’s like an ice bucket challenge for restriction and my eyes can’t help but rolling. Any thoughts you have on this newish campaign to abstain from alcohol (for one month— to reset! To cleanse your body! To test your willpower! And then you just go back to drinking for the rest of the year…?) would be welcome. Thanks for all the work you do, Virginia & Corinne! I’m so incredibly grateful for this community. <3</strong></em></p></blockquote><p>Oh, this is a big question. </p><p><strong>Corinne</strong></p><p>I know. This one is so complicated.</p><p><strong>Virginia</strong></p><p>So, I actually wrote <a href="https://medium.com/elemental-by-medium/the-rise-of-elective-sobriety-8989550afbcb" target="_blank">a piece for Medium</a> a couple years ago about the whole sober-curious, dry January phenomenon. I started out with the same skepticism. I was like these feel like diets, this feels weird. I also have people in my life who struggle with addiction and who are sober. So I know what like “real sobriety”—that's sort of a judgy way to put it—but I've seen people get sober. I know how hard that is, and what a huge accomplishment and how necessary and life saving it is for a lot of folks. And so the experiment-y, trendy way of doing it just felt sort of insulting to me, to people who are doing this really hard work. So I get that.</p><p>But then I interviewed a bunch of really smart people for that piece, including Lisa Du Breuil, who was on that Comfort Food episode. She had a much more generous framing that really changed the way I thought about it. Basically, she was like, “It's an opportunity to be curious about your relationship with alcohol. It can be harm reduction.” <strong>For some people the idea of getting sober be really daunting. And taking a break and seeing how you feel can be really useful to people.</strong></p><p>She saw it quite differently as from a diet, I think because alcohol is such a different substance than sugar, right? I mean, it is addictive. Sugar is not physically addictive. It is not necessary for life in the same way that sugar is. There's just all these distinctions. And so that made me feel like I totally agree the marketing around it is really irritating, and there's often a lot of diet-y language and like this sort of add sugarphobia gets in there, but if someone wants to take a break, and see how they feel, that can be a really useful thing. So I ended up being more pro- it than I expected.</p><p><strong>Corinne</strong></p><p>I think I more come from the Lisa perspective that it could be useful to see what's going on. But it also sounds like in this case, your friends maybe have more diet culture-y reasons for doing it. Are you doing it to explore your relationship with alcohol or are you doing it because you don't want the calories or something like that? And those two things are not necessarily separate. </p><p><strong>Virginia</strong></p><p>I think, too, a lot of it depends on what you do with the information. So if you're counting down the days, and then going to the bar like we're free from the Dry January or sSober September, that's sort of revealing about your relationship with alcohol. And it does imply you did more of the “diet until your cheat day” approach, which we know is not a helpful strategy for anything. I think if people don't use it as an opportunity to look at the relationship, then that is more troubling.</p><p>I just think when it comes to addiction, we need so many tools in our toolbox. <strong>If taking a break and thinking about it, even if you then decide, “Nope, I'm going back,” and maybe this is the first step of many towards a path towards true sobriety or maybe you are someone who doesn't need true sobriety, but this helps you figure out what you do need, that can be good.</strong></p><p><strong>Corinne</strong></p><p>Yeah, it is really complicated. I also don't know if binge drinking or heavy drinking is usually in response to restriction in the same way that binge eating might be? Just something to think about. I drink a lot less as I've gotten older because it makes me feel horrible, which I think is kind of an intuitive response to alcohol, but it can be hard to listen to that. </p><p><strong>Virginia</strong></p><p>Yeah, taking a month off, I think it can be a chance to both physically and emotionally see. Like seeing how you feel in social situations without it, seeing how you feel in your workday. There's so many ways that it can be interesting to understand your life without that if thats something that's in your life in a big way.</p><p>I guess another thing I want to say is, <strong>I think it is important to classify alcohol differently from sugar. Because if we don't, we're kind of grouping them together and </strong><em><strong>that's</strong></em><strong> the diet culture thing, to frame sugar as addictive.</strong> And I think that's something you can push back on with your friends. Like, it's not really about the sugar. </p><p><strong>Corinne</strong></p><p>That comment is definitely troubling.</p><p><strong>Virginia</strong></p><p>I would certainly be like, “I think if you're trying to restrict sugar, we know where that will go. That won’t work for most of us. And the people it does work for usually works in dangerous ways.” That's quite different and it's not a necessary restriction the way for some folks alcohol is a necessary restriction.</p><p>I really also liked Jessica Lahey, who's the author of <em><a href="https://bookshop.org/books/the-addiction-inoculation-raising-healthy-kids-in-a-culture-of-dependence/9780062883780?gclid=Cj0KCQjwmouZBhDSARIsALYcour_mrn0yWuUIfWxP1vXQGxrA2f-9Ls-DJvi37In5Hyc3DuwQ0LldngaAsA2EALw_wcB" target="_blank">The Addiction Inoculation: Raising Healthy Kids in a Culture of Dependence</a></em>, I liked her approach to it. She talked about how taking breaks was helpful for her in the lead up to becoming sober as a way of understanding her relationship.</p><p>The last question is a fun one we'll wrap up with.</p><blockquote><p><em><strong>Q. I'm curious how you all Virginia and Corinne met and became friends.</strong></em></p></blockquote><p>Oh, sweet. We met because Corinne applied to be my assistant, right? We didn't know each other before that.</p><p><strong>Corinne</strong></p><p>No, I was a Burnt Toast subscriber and I saw that you were hiring someone.</p><p><strong>Virginia</strong></p><p>And it was meant to be.</p><p><strong>Corinne</strong></p><p>It's worked out great for me.</p><p><strong>Virginia</strong></p><p>Like we said, we still have not met in person and I'm very excited for that to happen eventually. But yes, we are now buddies and in all of the different computer ways you can be friends. In our first conversation, I was like, “Oh, she's who I want.” We also figured out much, much later—so this wasn't a nepotism thing at all—that Corinne went to college with my sister. Although I think at slightly different times?</p><p><strong>Corinne</strong></p><p>Yes. I don't think I knew your sister, but I did go to Smith.</p><p><strong>Virginia</strong></p><p>It's a very cool thing about working online in this way that you get to know people. You're in New Mexico, I'm in New York, I don't think our paths would have crossed otherwise.</p><p><strong>Corinne</strong></p><p>Maybe you can do a book event in New Mexico.</p><p><strong>Virginia</strong></p><p>That would be amazing. That would be really fun.</p><h3><strong>Butter</strong></h3><p><strong>Corinne</strong></p><p>When I got out to the East Coast and was starting to work at my mom's house, I was working at this little desk upstairs with a window open. And there was a bird screaming at me. It was driving me freaking crazy, despite being a very beautiful, warbly noise. Yes, so lovely, but it was driving me nuts. And it was so loud. So I downloaded this app, and I'm curious if you know about this, or have this. <a href="https://merlin.allaboutbirds.org/?utm_source=adgrant&utm_medium=cpc&utm_campaign=merlin&utm_content=merlinbirdguide&gclid=Cj0KCQjwmouZBhDSARIsALYcourtJ7SedQRbGkdfk-Dfsm1iEQMhdg61zWUdgrxstXygE3jSRswzEywaAkkOEALw_wcB" target="_blank">Merlin</a>?</p><p><strong>Virginia</strong></p><p>Oh, I know about that.</p><p><strong>Corinne</strong></p><p>Okay, so it's an app, like a bird watching / listening app. So you download it and then you download a pack that lets you like identify birds by their call. It's kind of like Shazam for birds. You can you just turn it on and press a button and it will like identify the birds like as they're singing, which is really cool. So yeah, being in a more nature-y setting, I've been really enjoying just using Merlin to listen to all the birds that are around me. </p><p><strong>Virginia</strong></p><p>And what kind of bird was it? </p><p><strong>Corinne</strong></p><p>It was a robin. An evil, evil robin.</p><p><strong>Virginia</strong></p><p>They can be kind of bossy. Big personality.</p><p><strong>Corinne</strong></p><p>Yeah, and now just a few months later they’re not here at all. So it was maybe some kind of mating or defending their nest situation. But yeah, the robins have died down and we've moved on to, I don't know, blue jays or something. </p><p><strong>Virginia</strong></p><p>My mom is a huge birdwatcher, so she uses that app all the time. And she taught my daughter how to use it. And last weekend actually when I was on a hike with my local body liberation hiking club we whipped out Merlin to identify some warbler that we all were excited to hear and it was this great little moment.</p><p><strong>Corinne</strong></p><p>I guess if you're a bird watcher you probably already have it but if you're not a bird watcher it's still really fun.</p><p><strong>Virginia</strong></p><p>Like you don't have to learn all the bird calls, that feels hard to me. I can barely tell like three bird calls apart that I've mastered over like 41 years of being told about bird calls. </p><p>My recommendation is sort of dorky but I'm very excited about it. It’s these little—I'm holding it up—food storage containers that I just got. Isn’t that the cutest thing? </p><p><strong>Corinne</strong></p><p>The cutest thing I've ever seen. It's like a small, round container in like a beautiful light blue collar with little windows on the side.</p><p><strong>Virginia</strong></p><p>Okay, so people who are parents may have encountered <a href="https://lifefactory.com/" target="_blank">Life Factory</a>, which is a very expensive and very adorable line of baby bottles and they’re glass, but they have like a silicone overlay with little holes in it. For a while they did food storage containers and they don't seem to be doing them anymore. I held on to my Life Factory bottles for years past my children using bottles, because they were just so cute. Literally, I'm just letting the last two go and my children are nine and almost five.</p><p>So then I was cleaning out my Tupperware drawer last weekend, which is something <a href="https://virginiasolesmith.substack.com/p/perfectionism-and-performance-of-organization" target="_blank">I just wrote an essay about.</a> And we needed to replace some of our food storage containers because they were done. And so I found this brand called <a href="https://www.elloproducts.com/collections/food-storage?gclid=Cj0KCQjwmouZBhDSARIsALYcouoo1jU3jeD7bXv-PqjhdCXwzyQ_bjgzhEFOMsLz3iUurpGYgxwJmCkaAh-vEALw_wcB" target="_blank">Ello</a> at Target. They make bigger sizes too. They make both plastic and glass with the silicone overlay. They're not that expensive. This is the size I'm using for my kids snacks, like they take like yogurt or fruit in it. Actually, I had it on my desk with my chocolate chips earlier. It’s really delightful they come in so many cute colors.</p><p>I feel like this is like peak white mom recommendation and I'm sorry, but I love them so much. </p><p><strong>Corinne</strong></p><p>Yeah, they look great. </p><p><strong>Virginia</strong></p><p>Well, Corinne. I think we did an episode! Thank you for being here. This was super fun.</p><p><strong>Corinne</strong></p><p>Yeah, it was.</p><p><strong>Virginia</strong></p><p>Do you want to remind people where to find you and follow your work?</p><p>Corinne</p><p>Oh, yes, you can find me mostly on Instagram <a href="https://www.instagram.com/selltradeplus/" target="_blank">@SellTradePlus</a>, where I am posting people's plus size clothes for you to buy. And my personal Instagram which is <a href="https://www.instagram.com/selfiefay/" target="_blank">@SelfieFay</a> where you can see my dog.</p><p><strong>Thanks so much for listening to the Burnt Toast podcast!</strong> If you’d like to support the show, please subscribe for free in your podcast player and leave us a rating or review. It really helps folks find the show. </p><p>You can also consider a paid subscription to the Burnt Toast newsletter! It’s just $5/month or $50 for the year. You get a ton of cool perks, like commenting privileges, the Burnt Toast Book Club, and our awesome Friday Thread discussions. You also help keep this an ad and sponsor-free space, and enable me to pay podcast guests for their time and labor. </p><p>---</p><ol><li><p><strong>Corinne here:</strong> I did not do a great job explaining this, but Bunny has a somewhat recessed vulva, so the vet’s explanation was that extra body fat in the pelvic area can sometimes exacerbate the condition by creating extra crevices or folds which can then get irritated or infected.</p></li></ol>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>Feeling Bloated, Sober September, and Fall Soft Pants</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:53:58</itunes:duration>
      <itunes:summary>This week, Corinne joins Virginia for another Ask Us Anything episode! We have a lot of thoughts about pants. So buckle up for that. We also talk about snacks. Pants and snacks, and I know, you&apos;re already in.If you&apos;d like to support Burnt Toast, please rate and review us in your podcast player! And considering becoming a paid Burnt Toast subscriber. It&apos;s just $5 per month or $50 for the year. Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable us to offer an honorarium to expert guests, which is key to centering marginalized voices in this space.You can also now officially preorder Virginia&apos;s new book! Fat Talk: Parenting In the Age of Diet Culture comes out April 25, 2023 from Henry Holt. Preorder your signed copy now from Split Rock Books (they ship anywhere in the USA). You can also order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, Kobo or anywhere you like to buy books.Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSWant to come on Virginia&apos;s Office Hours? Please use this form.For previous Corinne episodes, start here and then go here and here. Corinne&apos;s amazing jumpsuitShould you get rid of your scale?Jeans ScienceUniversal Standard black leggingsUniversal Standard ponte pantUniversal Standard buttoned down shirt similar pink clogs to Virginia&apos;sEileen Fisher lantern pantDraper James dressDacy Gillespiecashmere bike shortsCorinne’s Barbell Lift Off experiencethe conversation I had with SerenaCREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.Episode 62 TranscriptVirginiaI feel like we should catch up a little! I haven&apos;t talked to you, I mean, we haven&apos;t recorded one of these in a few months. We talk frequently but it&apos;s like text and email. How are you?CorinneI&apos;m good. This summer has been a whirlwind. VirginiaYou have been all over the place, right? CorinneI have. I came out to the east coast for the summer. I&apos;ve been staying with my mom and I&apos;ve been spending a lot of time with family—my mom, my sister, extended family, and traveling to see lots of old friends.VirginiaThat sounds so great. I was so mad, you were in the Hudson Valley like an hour from me but I was in the final days of book revisions and we couldn’t make it happen. CorinneAnd how are you doing? You&apos;ve had a busy summer as well.VirginiaI am good. It was unexpectedly extra busy because it turned out my book timeline was different than I thought it would be. But now September Virginia is so happy because this morning I turned in the revise, as opposed to when I originally thought I&apos;d be starting the revise in September. Now I&apos;m like, it was totally worth it because it&apos;s done.Preorder FAT TALKCorinneCongratulations!VirginiaThank you. It&apos;s so huge. It&apos;s now 400 pages in Word. It won&apos;t be a 400 page book—I don&apos;t want to terrify people. Word page counts and book page counts are different. And like 50 pages of it is just end notes, which I assume nobody reads but I&apos;m still very obsessive about. Writing the end notes really almost ended me, but I made it. I made it through.CorinneThat&apos;s so awesome.VirginiaIt&apos;s good stuff. My kids are back in school and the book is someone else&apos;s problem for a few weeks. I&apos;m living life. All right, should we do some listener questions? We&apos;ve got a lot of good ones this time.CorinneWe do. Let&apos;s dive in. Should I read the first one? Q. How do you work with yourself when you are having one of those days when you either feel bloated, feel like you&apos;re carrying some extra weight or just feel lousy and a little bigger in your body? Does it trigger any anxiety or fatphobic thinking? If so, how do you work with yourself?I ask because as a human, I assume we all have some of these days with normal body fluctuations if we are connected with our bodies. It is a normal part of living in a body, but I tend to get really anxious and my fatphobic mind starts up when I&apos;m having a day when I may be holding on to some extra weight.VirginiaMy first response is like, yes, I think this is how we&apos;re taught to think about our bodies. It&apos;s normal for these feelings to come up and to have this moment. But let&apos;s push back on the phrase “extra weight” a little bit. Let&apos;s be curious about that because that is sort of tricky language, right? That&apos;s the fatphobia. I have a lot of empathy, these are very real feelings that come up because you&apos;ve been taught to feel this way about your body. And bodies do change. Our bodies change size throughout the month, and the year, and the seasons. And it is hard to not have that knee jerk response to it because that&apos;s what you were taught to do since you were a kid.What do you think?CorinneI&apos;m struggling with this question. One, because I think what you&apos;re picking up on, it is coming from a very real place. And it is slightly equating “feeling bigger” with feeling lousy. I feel like the word “bloating” is like a trigger for me. What do you mean when you say “bloated?” Are your clothes uncomfortable? Are you seeing the way you look and not liking it? VirginiaDo you just need to poop? Are you constipated?CorinneAre you having trouble with mobility? Or are you like weighing yourself? I&apos;m curious what the feeling is.VirginiaI think you&apos;re right. What is coming up? I think in this person&apos;s effort to be careful in how they&apos;re talking about this, they&apos;re not giving us all the details, which is understandable but makes it harder for us to answer your question.For me, there are some times, like a change of season, when I bring out the next season&apos;s clothes and something is tighter than I expected it to be. That is, I think, a common point where people suddenly are like, wait, did something go wrong? And then I have to reframe. If my body has changed, that is fine. It is not my body&apos;s fault. It&apos;s the pant’s problem, not mine.I also try to take a step back and ask what else is going on with me. Because often, worrying about how clothes fit is a place my brain goes with anxiety because it&apos;s got that groove worn into it. But actually, I&apos;m anxious because I have a work meeting where I have to be on camera or be in person with people or we&apos;re gonna see friends we haven&apos;t seen in a long time. Often it&apos;s my social anxiety that manifests in body and wardrobe anxiety. And so taking it back to like, Oh, I&apos;m just anxious about this social encounter because I&apos;m an introvert who works from home and isn&apos;t great at seeing people. Then I can sort of keep it there versus going to the body negativity place.CorinneRight. And those two things are so linked, because anxiety makes you uncomfortable but also if your clothes physically feel weird, it can amplify it.VirginiaI think where this has gone really badly for me in the past is if I haven&apos;t taken enough time in advance to figure out what I&apos;m going to wear to the thing and now the thing I thought I could wear is uncomfortable to wear. So now my anxiety about the thing is compounded by the fact that I feel miserable in this outfit that doesn&apos;t fit right. Then you&apos;re in this whole vortex. So one workaround is I try now to plan further out. I’m going to take author photos next month, and I&apos;m already thinking about what I&apos;m gonna wear so it&apos;s not the morning of author photo shoot day and nothing works.CorinneThat thing where you’re throwing everything you own…VirginiaYes, Exactly. Let&apos;s avoid the flailing and hating everything. CorinneMaybe this person just needs some soft pants.VirginiaDon’t we all just need soft pants? CorinneYeah. If you&apos;re feeling that discomfort, put on your soft pants.VirginiaI don&apos;t know if we totally answered that. CorinneI hope that didn&apos;t sound dismissive because that&apos;s not how I meant it. VirginiaWe don&apos;t want to dismiss the really real feelings that come up. But look at what&apos;s underneath it. Don&apos;t feel bad that your brain went there because you&apos;ve learned to go there, but recognize that that&apos;s not where it needs to stay.CorinneAnd whatever you can do to make yourself physically feel more comfortable will probably help.VirginiaWell, on the subject of soft pants, these next questions are ones I&apos;m very excited to talk about with you.Q. What are some of your favorite or go to “business casual” clothes outfits?Q. Fall wardrobe essentials?So I feel like we should talk about like fall clothes in general. I don&apos;t know that either of us would describe ourselves as business casual.CorinneOh man, the business casual is straight up triggering. That is a situation where I&apos;m throwing everything in my closet on the bed and, so uncomfortable. I&apos;m so sorry for everyone who has to try and figure that out.VirginiaYou guys can&apos;t see us but Corinne is in an adorable Target jumpsuit that we just discussed in great detail. I am in cutoff shorts and a tank top because it&apos;s really hot in my office. So, we did not go business casual for this Zoom recording CorinneOh my gosh, no. VirginiaBut I do want to give a plug for soft pants for fall. I decided after having spent months on Jeans Science as everybody knows, that I am going to try not to buy new jeans this fall. Because they will be bad. All the jeans are bad. They will inevitably be disappointing and I won&apos;t like them. So why would I spend money on them?I have three or four pairs left from Jeans Science. I tried them on all last week. Two pairs didn&apos;t fit anymore, so I threw them out immediately. But I think I still have two or three left that are fine. They&apos;re not great because there are no good jeans, but they&apos;re fine for the days when I really feel like I need jeans. And otherwise, I am embracing leggings. I got some great Universal Standard black leggings. I also got the Universal Standard ponte pant, which is a very difficult phrase to say on a podcast. CorinneI’ve always said “pont-y,” just throwing that out there.VirginiaThat could be right. It sounds like panty, but okay. Pont-ay?CorinneThere we go. Yes, say it with an accent.VirginiaOkay, so question mark on how to pronounce it. But I feel like it&apos;s like a dressier legging. It&apos;s very versatile. I just have a black. I have a black pair and I have a bright red pair. The other thing I&apos;m really excited about for fall is I also bought—another word I can&apos;t pronounce, “chambray.” Is that how you would say that? The denim but it&apos;s the soft denim? I bought a buttoned down shirt to wear with the black leggings or the ponte pant and also like maybe my cute pink clogs (Charlotte Stone doesn’t have my exact color anymore but these are similar, also for sure wait for sales!). I&apos;m pretty excited about this as a look for fall. Sort of transitional. Could go to a clog boot once it gets cold here. What about you? What are you wearing?CorinneWell first I want to address business casual. My business casual go to is just Eileen Fisher, whether new or secondhand. I feel like they have so much comfortable stuff that&apos;s like that “artsy” business casual. I&apos;m a particularly huge fan of their lantern pant, which is like kind of like a wider style that like goes in at the bottom a little bit. It comes in like a million different fabrics and slightly different styles every season.VirginiaOh, I know this pant. CorinneIt’s great. Goes with everything. And comfortable! You could wear it on an airplane.VirginiaThey&apos;re kind of like pajama pants, but like a little more tailored? But not super tailored.CorinneI would also say Universal Standard also has great stuff. I used to be more of a dress-wearing business casual person and now I&apos;m like, I don&apos;t want to wear a dress. I want to wear pants all the time.VirginiaYeah, I&apos;m in more of a pants place, too, although I have I&apos;m doing some shopping for dresses right now because of the author photoshoot. So I just got one from Draper James (and hat tip to Dacy Gillespie who found this for me, I’ll talk more about that soon!). It&apos;s not a super inclusive line, but they do go up to 3x, I think. Yeah. I&apos;m very excited about it. But I haven&apos;t like worn it out in the world so I feel like I can&apos;t fully endorse it.(Update: I wore it out in the world after we recorded! To a work event! And I loved it though I did worry about sweat stains but it was okay.)But if you&apos;re preppy—and I&apos;m from Connecticut, so I can&apos;t not be preppy sometimes—I recommend. When I was looking at Draper James, they had some really cute tops that I think would certainly qualify as business casual, particularly if paired with a ponte pant or linen pant. Dresses are tricky because then you also have to make decisions about tights.CorinneAnd shoes. I don&apos;t like the shoes/dress situation because I don&apos;t want to wear heels ever. VirginiaGod no. Yeah. I left women&apos;s magazines for a reason and not having to wear heels is one of the top reasons.CorinneCan you wear it with Blundstones? That&apos;s my question. VirginiaYou can totally wear cute dresses with Blundstones. That&apos;s a great look.CorinneBut might not be business casual. VirginiaWell, as we established up front, we do not have the credentials to speak very well to business casual. But I do think a dress with tights and Blundstones could work in a lot of more creative corporate settings. If you work at a bank, I don&apos;t think I can help you. I mean, I think a jumpsuit can totally work too for business casual. I mean, as you are proof right now. I have one from Athleta that&apos;s like a nylon-y fabric. (Guys I lied, it’s from Target and they don’t have it anymore, sigh.) It kind of reminds me a parachute fabric. But I feel like I can dress it up a little if I need to. Jumpsuits get tricky in the winter with shoes, at least here on the East Coast where you don&apos;t want bare ankles. It always comes back to the whole bare ankles thing. California has really done a number on us.CorinneSo true. I will say one thing I&apos;ve been wearing a lot in this cold damp summer thing we&apos;re having is I got a pair of cashmere bike shorts.VirginiaWait, what?CorinneFrom Naadam. Do you know that brand? VirginiaI do not!CorinneThey&apos;re so great for that sort of humid, cool, but it&apos;s summer weather. Could maybe work for fall in some places?VirginiaThis is reminding me of that old photo of Princess Diana wearing a blue sweatshirt and white shorts. People post it on the one day a year where the weather is appropriate for this combination. But in Maine that’s like a lot of time actually?CorinneI love long sleeve top and shorts. These are also very good for if you&apos;re “feeling bloated” because they&apos;re just very soft and very stretchy comfortable.VirginiaYes. I am excited about this. I also want to know if they make like a longer pant? I have long wanted a pair of leggings made out of sweater material for winter. And J. Crew sells them but they&apos;re not size inclusive enough for me.CorinneYou should definitely check out Naadam. They go up to a 3x but it&apos;s a very generous 3x. They definitely have a jogger style. And they have a lot of sales, so if you&apos;re interested, I would subscribe to their emails and wait for them to be like 40% off.VirginiaI don&apos;t know if a knit cashmere jogger counts as business casual. If it doesn&apos;t, that&apos;s not a world I want to live in.CorinneYou should be able to wear cashmere pants anywhere. VirginiaYou&apos;re so fancy! CorinneAlways in fashion. VirginiaAll right. The next question is:Q: Can we have an update on Corinne’s Barbell Lift Off experience, if you&apos;re comfy and want to talk about it?CorinneYes. I mean, the update is that I am not doing it. Basically, as I mentioned, I came out to the East Coast and once I got to my mom&apos;s house, I just kind of gave up. Partially because I was at the point where I needed to actually obtain weights.VirginiaYou&apos;d progressed beyond the broomstick. Which is exciting! Congratulations!Corinne I mean, yes. I just got like, overwhelmed by having to get stuff. But it is on my radar to restart when I get back to New Mexico and can have my own space and my own dumbbells or whatever.VirginiaI think this also just speaks to how so many workouts are location and schedule specific. And then we beat ourselves up—and I&apos;m not saying you beat yourself up, I hope you didn&apos;t. But there&apos;s this tendency to be like, “I&apos;m gonna do this thing.” And then you don&apos;t do the thing and you might feel bad, but it&apos;s like, the thing stopped working. The thing was great for that month and then your needs changed. And maybe you&apos;re doing something else or maybe this isn&apos;t a month where exercise makes sense. And that&apos;s cool. That&apos;s life. CorinneTotally. Yeah, and I think in general in summer, I would rather just go outside.VirginiaTotally. I agree. Next someone would like to know:Q: Favorite Snacks!CorinneSo many, so many ideas.VirginiaYou just took a pause to just prepare yourself for that.CorinneI mean, hard to know where to start. Big topic. Especially this time of year when like I feel like all the best snacks are like seasonal fruit.VirginiaIt is a good fruit time of year.CorinneMy first answers were peaches and cucumbers. But my favorite grocery store or roadtrip snack would be Cheetos probably. Or like any cheese cracker. Goldfish!VirginiaYou know me and Extra Toasty Cheez-Its. I feel like I don&apos;t even really need to answer this one because I&apos;ve discussed this. CorinneDo your kids like Cheez-Its?VirginiaOne of my kids does, one of my kids doesn&apos;t like any crackers. I know. I&apos;m just trusting that she&apos;s going to come through this. She likes potato chips. I&apos;m not saying she doesn&apos;t have any crunchy carbs in her life. But she&apos;s a potato chip, tortilla chip type kid. Not so much a cracker type person. CorinneInteresting. VirginiaBut yes, Extra Toasty Cheez-Its for me. The Ghirardelli Semi-Sweet Chocolate Chips, I like to eat by the handful. That&apos;s a snack often when I&apos;m writing and I feel like my brain just needs a steady drip of glucose to keep me going. What else am I snacking on lately? We make a lot of the Ghirardelli brownie mix. That is very popular in my house. A brownie is a delightful after school snack. It&apos;s very popular. I feel like I&apos;m on a little bit of a snacking rut to be honest. I feel like I always give the same answers. (San Fran people, sorry, I know, I mispronounce Ghirardelli every time!!!)CorinneI was gonna say, in a few weeks I&apos;m driving back to New Mexico and if anyone has any car snack suggestions, I&apos;m always looking for stuff.VirginiaThat&apos;s a great Friday thread. Your best car snacks. Or anytime snack. Do you want to ask the next question?CorinneYes.Q. Would you put your pet on a diet if your vet said it was necessary?VirginiaThis one, I had a lot of emotions.CorinneSame. This was just hitting a little too close to home.VirginiaSo we did have a cat—this is a fatphobic story, but it is also a little bit funny, and it&apos;s about a cat, so I&apos;m giving that setup. When we lived in the city and our cat was an apartment cat, so his world was quite small because we lived in like a 600 square foot apartment. And I took him to the vet and the tech lifted him out of the carrier and said “Jesus Christ!” because he was—he was amazing. He was very chunky and delicious and I loved him so much. But I did feel that she fat shamed my cat. And they did suggest a diet. And I don&apos;t think we did the diet.But we ended up moving out of the city to a house where then he had a bigger space to run around and he did slim down. But no, I didn&apos;t alter how I fed him because we had two cats and it was gonna be too hard. I feel like they are good intuitive eaters. I don&apos;t want to mess with that. What about you?CorinneI have a dog named Bunny. When I got her, from an Albuquerque city shelter, she was fully grown and 38 pounds and now she&apos;s close to 60 pounds. When I got her I took her to the vet, they were like “she&apos;s the perfect weight. She looks great.” And I was like, “Are you joking? She looks like a lollipop.” Like, her huge Pitbull head on like a little scrawny body. So I just fed her normally and she grew to be a normal size. And when I take her to the vet now, they&apos;re also like, “she&apos;s the perfect weight.” I’m like, she weighs almost twice as much, but whatever. So recently I took her to the vet because she&apos;s been having some issues with UTIs and they gave me this whole explanation of how—I don&apos;t know. Basically like if dogs’ vaginas get too fat, urine can pool in weird places, and then they get UTIs a lot. 1VirginiaUm, wait. This cannot be a thing. Corinne I mean, I don&apos;t know. But so I have recently been faced with a question of whether I would put her on a diet to try and help with her UTI issue.VirginiaHow are you feeling?CorinneI have tried to gently cut back her food a little bit. I have no idea if it&apos;s made any difference or effect. It&apos;s just such an interesting question because I also feel like people are so weird about pet weights. VirginiaYeah, it feels like not a very evidence based statement. “Her vagina got fat.”CorinneI mean, I&apos;m doing a little bit of interpretation.VirginiaPeople have asked me this question over and over, and I keep being like, Oh, I&apos;ll do a reported piece on pet health. And then I keep not doing it. But now you&apos;re making me feel like maybe there&apos;s a story here? I also wonder how much of it is the vet&apos;s own anti-fat bias and making judgments about owners. You know what I mean? I want you to say to that vet just like Ragen Chastain teaches us: What treatment would you give to this dog in a thin body? Let&apos;s start there.CorinneYeah, interesting question. It&apos;s one of those situations where people will say stuff to pets or about pets that they would never think of saying to people. I mean, my dog also gets a ton of treats because she&apos;s reactive and I use hot dogs to train her. So I&apos;ve always just been like, who cares? Give her as many hot dogs as she wants. VirginiaI do feel like I would interrogate your vet on this a little bit. Like, how much of it is the weight? How much of it is them wanting to prescribe that versus medication? And obviously, that&apos;s complicated. It&apos;s hard to give pets medication. So maybe this feels easier in some ways to control. The quality of life matters, too! And hot dogs are great. And also managing your dog&apos;s reactivity matters. So yeah, that&apos;s tricky.CorinneAlso, having pets “fixed” also really changes their body. So it sometimes feels like we&apos;re getting pets. We&apos;re changing their hormone profile. We&apos;re controlling how much they eat and how much they exercise. VirginiaAnd then we&apos;re getting mad at them for being fat. CorinneYeah.VirginiaSocial determinants of health for pets matters, too! Okay. If anyone listening has good anti-diet vet sources let me know! Part of why I haven&apos;t reported that is because I can&apos;t figure out how to find the counter perspective. I&apos;m sure the mainstream veterinarian view is that animals weights should be managed. So if anyone knows someone taking a different approach, send me resources if you have them.CorinneAll right. This is another good question for you.Q. I&apos;m the mom of a three and a half year old who is in a major “why” phase. I&apos;ve read from you and others that it&apos;s not advisable to talk deeply about nutrition with kids before around middle school age and to avoid labeling foods as “good,” “bad,” “healthy,” etc. My kid is very curious about why he can&apos;t eat chocolate and candy exclusively. In his own words, “they taste much better to me so that&apos;s what I want to fill my tummy with.” I don&apos;t know how to answer this question without talking about nutrition. So far, i&apos;ve tried to place value on eating a variety of foods, something like “different foods do different things in our body. So it&apos;s good to eat a lot of different things.” Do you have any other tips for good language to use here? My major concern is not his sugar consumption, but rather being able to respond to his curiosity honestly and accurately for his age.VirginiaI like the language that this person is using: “Different foods do different things in our body.” I also often say, “Well, we couldn&apos;t eat just broccoli all day either.” The point is you can&apos;t eat any one food. That way you&apos;re neutralizing it. Like you can&apos;t eat chocolate all day, you can eat broccoli all day, these foods are equivalent.I do think, though, you might want to do a gut check on the fact that your kid is asking this question enough that you are now asking me about it. That says to me that this kid might be fixating on treats, which suggests there may be some unconscious or not restriction of the treats? So, another way around this is to let your child eat chocolate and candy exclusively. And let them figure out how that feels.Because nothing really bad will happen if your child eats nothing but chocolate for a day, right? Unless they&apos;re allergic. Like, they&apos;re maybe gonna have a stomachache and maybe poop weird because they only ate one food, but nothing bad&apos;s gonna happen in a day or two of this. So maybe declaring a chocolate day, and just go with it and see what happens. And probably not much happens, other than, if you do this maybe for a day and maybe once a week, maybe in some regular fashion, they should, over time, become less fixated on the idea of wanting to eat only chocolate and candy. So that&apos;s something you can play with.I would definitely make sure you have times in their day, like maybe it&apos;s after school snack or dessert after dinner, separate from whatever you eat at dinner, where they can determine the quantity of the treat. CorinneThat&apos;s a good answer.Q. I&apos;m not sure this is the right place for this question. But it&apos;s happening in my life. And I don&apos;t know what to do. A friend, not in my inner circle of friends, but in the next ring, so very important, has gotten Lyme disease after having COVID. He is treating it by fasting. I feel as though he and his wife are headed down the rabbit hole of eating disorders. As a person who loves them, I feel like there&apos;s something I could say or do that would at least give them the heads up. But I do not know what skillful action I could take.VirginiaWell, first, just really sorry. That sounds scary and stressful. And Lyme disease, when it&apos;s really severe, is horrific. So I&apos;m super sorry you are going through this and your friend is going through this. I definitely understand your concern. Experimenting with diet in order to treat a medical condition can be a really fraught thing to do. There&apos;s a lot of wellness culture around Lyme. There&apos;s a lot of practitioners that push dietary restrictions without necessarily having evidence on their side. Would you agree with that?CorinneI would agree with that.VirginiaSo it is worrying that your friend may be getting some advice that&apos;s not evidence-based. What&apos;s also concerning is most likely whoever&apos;s encouraging them to do this has not screened them for risk of eating disorder, has not talked about the ramifications of it. On the flip side, it&apos;s his struggle. You want to center his experience, you don&apos;t want to come in and be like, “Don&apos;t do that. That&apos;s a terrible idea.” Because that&apos;s not supportive or helpful. I think I would just try to be the person who makes a space for him to talk about how it&apos;s hard. This kind of reminds me of the conversation I had with Serena in the office hours episode that just aired a couple of weeks ago. When you&apos;re told you have to do something for your health, all too often we don&apos;t make any space for the conversation about what else is it going to do to you? How is it going to mess up your relationship with food? How is it gonna impact your mental health? So, just being someone who makes space for that, I think could be helpful.CorinneMy ideas around this were basically, first: Do you need to protect yourself? If you need to be like, “I don&apos;t want to be around this,” then take care of your own stuff. I feel like the thing that&apos;s really hard to do but might be helpful would just to say how it&apos;s affecting you. Like, “hearing you talk about this is making me feel anxious or I&apos;m having anxiety hearing about this,” or something like that.VirginiaYes. I mean, it&apos;s hard when your friend is the one who&apos;s going through the really hard thing and you don&apos;t want to center your emotions over his. But I think just expressing concern like, “That sounds so hard. How are you feeling mentally about it?” Or “In the past when I&apos;ve tried something, I&apos;ve tried something like that and it really fucked with my head and just checking out how are you feeling?”CorinneI think sometimes when this stuff comes up in relationships, we think that if we give enough research and evidence to someone that they&apos;ll come around and agree with us. My experience has been that that doesn&apos;t usually work. So either they&apos;re gonna figure it out themself or maybe not, who knows? VirginiaI mean, that&apos;s the other thing. You may be feeling like it&apos;s your responsibility to save them. And it&apos;s not. If this is a rabbit hole, they go down, it&apos;s not your fault.You can express concern, you can be a place for them to put the feelings about why it&apos;s hard, and maybe help them process that. But if that&apos;s not something that they want right now, they may just be so laser focused on trying to manage these symptoms and feeling like they have to try everything to do that even though, again, I don&apos;t think the evidence around fasting and Lyme recovery is there. Yeah, I think that would just create more tension and create more distance between you when I think your goal is to maintain connected to this person.CorinneIt&apos;s a really tough situation.CorinneQ. What&apos;s one topic or piece of research, you have to cut from the book that you want to tell us about?VirginiaI love this question. I&apos;m not going to tell you too much because these are all things I&apos;m hoping to turn into features for the newsletter. So, I don&apos;t want to give away the story, but just a little teaser. One story I&apos;m really interested in that I couldn&apos;t fit into the book is how BMI cut offs are used to ban fat parents from adopting, especially in certain countries.CorinneI hate that. VirginiaYeah. So that&apos;s a story I want to dig into some more and find out more with what&apos;s going on about it. And I say that also understanding that adoption is like this hugely complicated topic. And there are lots of feelings on all sides, but at the very least, we could take weight out of the conversation that would be cool.The other one I&apos;m really dying to do is a story on co-parenting when your ex is really deeply enmeshed in diet culture. There is some stuff on this in the book. I think there&apos;s so so much to say about that topic. I should say, I&apos;m going to start looking for sources very soon so feel free to email me if one of these is like, “Oh, that&apos;s my life,” because I would love to talk to you.And then the last one, I know I&apos;ve been promising to do this forever, it really is going to happen this fall: Plus size clothes for kids. I&apos;m getting into it. I didn&apos;t have space for that in the book either and I also felt like that was a story that it wouldn&apos;t age well. If I do find any good brands, we can&apos;t trust brands to still be good a year later, as we all know from Old Navy. So I didn&apos;t want to put brands in the resource section of the book. But I think it would be a great newsletter piece. So those are three I&apos;m excited about.CorinneI&apos;m excited about those too.Q. Curious what productivity methods work for each of you, especially as writers slash editors, stuff like writing at a certain time of day for a certain amount of time, special email answering strategies, et cetera. I love hearing about how people organize their days.VirginiaThis is a fun question. Do you want to go first?CorinneYes, although I feel like my advice will not be helpful. My advice is that I find it really helpful to do a bunch of phone work in my bed before I get up, which is just the opposite of every productivity thing. VirginiaIt is, but I love it. CorinneI do some work on Instagram, so @SellTradePlus and some social media stuff. I find just doing that before I&apos;ve even gotten up and had breakfast or caffeine makes me feel like I&apos;m on top of it. VirginiaBecause those are tasks, you just want to blow out of the way and you&apos;ve done it and you can start your day feeling like you&apos;ve gotten stuff done.I mean, my strategies are not dissimilar. I don&apos;t do the in bed thing because I try to keep my phone out of my bedroom at night. Because when I don&apos;t, I stay up too late and it ruins my life. But I&apos;m a fan of the early morning work hours which I&apos;ve talked about. Before my family is awake and before I&apos;m getting emails and stuff. I often get a lot done between 6 and 7 am. Post coffee, I do need coffee and breakfast first, before I can be a remotely functional human being.I also am trying to do more batch working. I feel like that&apos;s a trendy concept but it&apos;s kind of resonating with me. Because now that the book is mostly done, like the newsletter work, because that&apos;s like the bulk of my work week, is very discrete tasks like research a newsletter, record a podcast, prep for a podcast, and so I did map out all those tasks. Wait, I&apos;m gonna show you something and you&apos;re either gonna be mortified for me or think this is amazing.CorinneThat&apos;s beautiful. VirginiaThis is a piece of my children&apos;s construction paper with many colored post-it notes. It is color coded. The orange is editing, like getting the next day&apos;s newsletter ready. Pink is writing or researching newsletters, and blue is all the podcast stuff. And they&apos;re blocks of time of when I&apos;m doing stuff. I&apos;m trying to mostly record podcasts on Wednesdays now because when I&apos;m recording a podcast any old day of the week that kind of throws off like when do I need to prep, if I&apos;m trying to also write that day, and then I lose a block of time anyway.My other suggestion—this is also a batch working thing—is emails that don&apos;t require an urgent response I put in a folder called “Friday.” And every Friday morning, I just go through and deal with all those emails at once. So it&apos;s not the death by a thousand cuts where you&apos;re trying to answer lots of emails throughout the workday. There are surprisingly a lot of things that I’ve found can wait till Friday. Some of it is like life stuff, like make a doctor&apos;s appointment or whatever, sending invoices, or I don&apos;t even know. There&apos;s so many things that every Friday it&apos;s like, “Surprise! What&apos;s in the Friday folder?” All that stuff that is not that huge of a time suck, but it takes you out of whatever else you&apos;re trying to do for three to fifteen minutes. I like to deal with it all at once.CorinneI love that tip. What do you use to do that? Do you use Gmail or Outlook?VirginiaYeah, I just have a Gmail label and I set it up so it&apos;s the top third of my inbox, but I close it. So the rest of the week, I don&apos;t see those emails. And I just throw stuff in. And then on Fridays, I open it and just race down them all.CorinneWhen you&apos;re done you just delete them?VirginiaYeah, or file them if it’s something I need to keep. But yeah, I take them out of the Friday admin folder. So yeah, you feel very accomplished because then it&apos;s empty. You did it all.CorinneThat&apos;s a really good idea. VirginiaYeah. And you don&apos;t obviously have to do Friday because your schedule might be different. I don&apos;t work a full day on Fridays because that&apos;s my life day when I go to the grocery store and have the doctor&apos;s appointments and run errands. So like, it makes sense to like have a chunk of that Friday morning be dealing with all those thingsCorinne Totally. Yeah. VirginiaOh, this is a very interesting one.Q. I&apos;d love to hear your thoughts on Sober September and if/how you think it intersects with diet culture and restriction.I have two friends doing it now and a part of me completely understands why they want to drink less and have a healthier relationship with alcohol. Drinking less can help people feel better and I want to be supportive. But another part of me feels uncomfortable with the restrictive nature of the campaign, especially when one friend is saying “drinking less is also good because it cuts out sugars, which are the real culprit for my body.” That text made me so sad and I honestly didn&apos;t know how to respond, so I didn’t. I wanted to send them the Comfort Food episode on sugar not being addictive, but it feels pushy. So I listened to it as a way to calm myself down instead.I don’t want to be the person who’s always chiming in with “hey, that’s diet culture talking and restriction is the bigger issue here!” bc people don’t love that, haha, and I know everyone is on their own journey, but I’m struggling to be supportive of the pursuit to cut out a substance that can actually be harmful to your health (unlike sugar &amp; food), bc it feels like it’s part of the same old diet culture/healthism scam.For some context, I drink, and while I don&apos;t think it’s excessive, I do sometimes take breaks, so I get that impulse to cut back (I also wonder why I do it). But I kind of hate public campaigns for this kind of thing— It’s like an ice bucket challenge for restriction and my eyes can’t help but rolling. Any thoughts you have on this newish campaign to abstain from alcohol (for one month— to reset! To cleanse your body! To test your willpower! And then you just go back to drinking for the rest of the year…?) would be welcome. Thanks for all the work you do, Virginia &amp; Corinne! I’m so incredibly grateful for this community. &lt;3Oh, this is a big question. CorinneI know. This one is so complicated.VirginiaSo, I actually wrote a piece for Medium a couple years ago about the whole sober-curious, dry January phenomenon. I started out with the same skepticism. I was like these feel like diets, this feels weird. I also have people in my life who struggle with addiction and who are sober. So I know what like “real sobriety”—that&apos;s sort of a judgy way to put it—but I&apos;ve seen people get sober. I know how hard that is, and what a huge accomplishment and how necessary and life saving it is for a lot of folks. And so the experiment-y, trendy way of doing it just felt sort of insulting to me, to people who are doing this really hard work. So I get that.But then I interviewed a bunch of really smart people for that piece, including Lisa Du Breuil, who was on that Comfort Food episode. She had a much more generous framing that really changed the way I thought about it. Basically, she was like, “It&apos;s an opportunity to be curious about your relationship with alcohol. It can be harm reduction.” For some people the idea of getting sober be really daunting. And taking a break and seeing how you feel can be really useful to people.She saw it quite differently as from a diet, I think because alcohol is such a different substance than sugar, right? I mean, it is addictive. Sugar is not physically addictive. It is not necessary for life in the same way that sugar is. There&apos;s just all these distinctions. And so that made me feel like I totally agree the marketing around it is really irritating, and there&apos;s often a lot of diet-y language and like this sort of add sugarphobia gets in there, but if someone wants to take a break, and see how they feel, that can be a really useful thing. So I ended up being more pro- it than I expected.CorinneI think I more come from the Lisa perspective that it could be useful to see what&apos;s going on. But it also sounds like in this case, your friends maybe have more diet culture-y reasons for doing it. Are you doing it to explore your relationship with alcohol or are you doing it because you don&apos;t want the calories or something like that? And those two things are not necessarily separate. VirginiaI think, too, a lot of it depends on what you do with the information. So if you&apos;re counting down the days, and then going to the bar like we&apos;re free from the Dry January or sSober September, that&apos;s sort of revealing about your relationship with alcohol. And it does imply you did more of the “diet until your cheat day” approach, which we know is not a helpful strategy for anything. I think if people don&apos;t use it as an opportunity to look at the relationship, then that is more troubling.I just think when it comes to addiction, we need so many tools in our toolbox. If taking a break and thinking about it, even if you then decide, “Nope, I&apos;m going back,” and maybe this is the first step of many towards a path towards true sobriety or maybe you are someone who doesn&apos;t need true sobriety, but this helps you figure out what you do need, that can be good.CorinneYeah, it is really complicated. I also don&apos;t know if binge drinking or heavy drinking is usually in response to restriction in the same way that binge eating might be? Just something to think about. I drink a lot less as I&apos;ve gotten older because it makes me feel horrible, which I think is kind of an intuitive response to alcohol, but it can be hard to listen to that. VirginiaYeah, taking a month off, I think it can be a chance to both physically and emotionally see. Like seeing how you feel in social situations without it, seeing how you feel in your workday. There&apos;s so many ways that it can be interesting to understand your life without that if thats something that&apos;s in your life in a big way.I guess another thing I want to say is, I think it is important to classify alcohol differently from sugar. Because if we don&apos;t, we&apos;re kind of grouping them together and that&apos;s the diet culture thing, to frame sugar as addictive. And I think that&apos;s something you can push back on with your friends. Like, it&apos;s not really about the sugar. CorinneThat comment is definitely troubling.VirginiaI would certainly be like, “I think if you&apos;re trying to restrict sugar, we know where that will go. That won’t work for most of us. And the people it does work for usually works in dangerous ways.” That&apos;s quite different and it&apos;s not a necessary restriction the way for some folks alcohol is a necessary restriction.I really also liked Jessica Lahey, who&apos;s the author of The Addiction Inoculation: Raising Healthy Kids in a Culture of Dependence, I liked her approach to it. She talked about how taking breaks was helpful for her in the lead up to becoming sober as a way of understanding her relationship.The last question is a fun one we&apos;ll wrap up with.Q. I&apos;m curious how you all Virginia and Corinne met and became friends.Oh, sweet. We met because Corinne applied to be my assistant, right? We didn&apos;t know each other before that.CorinneNo, I was a Burnt Toast subscriber and I saw that you were hiring someone.VirginiaAnd it was meant to be.CorinneIt&apos;s worked out great for me.VirginiaLike we said, we still have not met in person and I&apos;m very excited for that to happen eventually. But yes, we are now buddies and in all of the different computer ways you can be friends. In our first conversation, I was like, “Oh, she&apos;s who I want.” We also figured out much, much later—so this wasn&apos;t a nepotism thing at all—that Corinne went to college with my sister. Although I think at slightly different times?CorinneYes. I don&apos;t think I knew your sister, but I did go to Smith.VirginiaIt&apos;s a very cool thing about working online in this way that you get to know people. You&apos;re in New Mexico, I&apos;m in New York, I don&apos;t think our paths would have crossed otherwise.CorinneMaybe you can do a book event in New Mexico.VirginiaThat would be amazing. That would be really fun.ButterCorinneWhen I got out to the East Coast and was starting to work at my mom&apos;s house, I was working at this little desk upstairs with a window open. And there was a bird screaming at me. It was driving me freaking crazy, despite being a very beautiful, warbly noise. Yes, so lovely, but it was driving me nuts. And it was so loud. So I downloaded this app, and I&apos;m curious if you know about this, or have this. Merlin?VirginiaOh, I know about that.CorinneOkay, so it&apos;s an app, like a bird watching / listening app. So you download it and then you download a pack that lets you like identify birds by their call. It&apos;s kind of like Shazam for birds. You can you just turn it on and press a button and it will like identify the birds like as they&apos;re singing, which is really cool. So yeah, being in a more nature-y setting, I&apos;ve been really enjoying just using Merlin to listen to all the birds that are around me. VirginiaAnd what kind of bird was it? CorinneIt was a robin. An evil, evil robin.VirginiaThey can be kind of bossy. Big personality.CorinneYeah, and now just a few months later they’re not here at all. So it was maybe some kind of mating or defending their nest situation. But yeah, the robins have died down and we&apos;ve moved on to, I don&apos;t know, blue jays or something. VirginiaMy mom is a huge birdwatcher, so she uses that app all the time. And she taught my daughter how to use it. And last weekend actually when I was on a hike with my local body liberation hiking club we whipped out Merlin to identify some warbler that we all were excited to hear and it was this great little moment.CorinneI guess if you&apos;re a bird watcher you probably already have it but if you&apos;re not a bird watcher it&apos;s still really fun.VirginiaLike you don&apos;t have to learn all the bird calls, that feels hard to me. I can barely tell like three bird calls apart that I&apos;ve mastered over like 41 years of being told about bird calls. My recommendation is sort of dorky but I&apos;m very excited about it. It’s these little—I&apos;m holding it up—food storage containers that I just got. Isn’t that the cutest thing? CorinneThe cutest thing I&apos;ve ever seen. It&apos;s like a small, round container in like a beautiful light blue collar with little windows on the side.VirginiaOkay, so people who are parents may have encountered Life Factory, which is a very expensive and very adorable line of baby bottles and they’re glass, but they have like a silicone overlay with little holes in it. For a while they did food storage containers and they don&apos;t seem to be doing them anymore. I held on to my Life Factory bottles for years past my children using bottles, because they were just so cute. Literally, I&apos;m just letting the last two go and my children are nine and almost five.So then I was cleaning out my Tupperware drawer last weekend, which is something I just wrote an essay about. And we needed to replace some of our food storage containers because they were done. And so I found this brand called Ello at Target. They make bigger sizes too. They make both plastic and glass with the silicone overlay. They&apos;re not that expensive. This is the size I&apos;m using for my kids snacks, like they take like yogurt or fruit in it. Actually, I had it on my desk with my chocolate chips earlier. It’s really delightful they come in so many cute colors.I feel like this is like peak white mom recommendation and I&apos;m sorry, but I love them so much. CorinneYeah, they look great. VirginiaWell, Corinne. I think we did an episode! Thank you for being here. This was super fun.CorinneYeah, it was.VirginiaDo you want to remind people where to find you and follow your work?CorinneOh, yes, you can find me mostly on Instagram @SellTradePlus, where I am posting people&apos;s plus size clothes for you to buy. And my personal Instagram which is @SelfieFay where you can see my dog.Thanks so much for listening to the Burnt Toast podcast! If you’d like to support the show, please subscribe for free in your podcast player and leave us a rating or review. It really helps folks find the show. You can also consider a paid subscription to the Burnt Toast newsletter! It’s just $5/month or $50 for the year. You get a ton of cool perks, like commenting privileges, the Burnt Toast Book Club, and our awesome Friday Thread discussions. You also help keep this an ad and sponsor-free space, and enable me to pay podcast guests for their time and labor. ---Corinne here: I did not do a great job explaining this, but Bunny has a somewhat recessed vulva, so the vet’s explanation was that extra body fat in the pelvic area can sometimes exacerbate the condition by creating extra crevices or folds which can then get irritated or infected.</itunes:summary>
      <itunes:subtitle>This week, Corinne joins Virginia for another Ask Us Anything episode! We have a lot of thoughts about pants. So buckle up for that. We also talk about snacks. Pants and snacks, and I know, you&apos;re already in.If you&apos;d like to support Burnt Toast, please rate and review us in your podcast player! And considering becoming a paid Burnt Toast subscriber. It&apos;s just $5 per month or $50 for the year. Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable us to offer an honorarium to expert guests, which is key to centering marginalized voices in this space.You can also now officially preorder Virginia&apos;s new book! Fat Talk: Parenting In the Age of Diet Culture comes out April 25, 2023 from Henry Holt. Preorder your signed copy now from Split Rock Books (they ship anywhere in the USA). You can also order it from your independent bookstore, or from Barnes &amp; Noble, Amazon, Target, Kobo or anywhere you like to buy books.Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSWant to come on Virginia&apos;s Office Hours? Please use this form.For previous Corinne episodes, start here and then go here and here. Corinne&apos;s amazing jumpsuitShould you get rid of your scale?Jeans ScienceUniversal Standard black leggingsUniversal Standard ponte pantUniversal Standard buttoned down shirt similar pink clogs to Virginia&apos;sEileen Fisher lantern pantDraper James dressDacy Gillespiecashmere bike shortsCorinne’s Barbell Lift Off experiencethe conversation I had with SerenaCREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.Episode 62 TranscriptVirginiaI feel like we should catch up a little! I haven&apos;t talked to you, I mean, we haven&apos;t recorded one of these in a few months. We talk frequently but it&apos;s like text and email. How are you?CorinneI&apos;m good. This summer has been a whirlwind. VirginiaYou have been all over the place, right? CorinneI have. I came out to the east coast for the summer. I&apos;ve been staying with my mom and I&apos;ve been spending a lot of time with family—my mom, my sister, extended family, and traveling to see lots of old friends.VirginiaThat sounds so great. I was so mad, you were in the Hudson Valley like an hour from me but I was in the final days of book revisions and we couldn’t make it happen. CorinneAnd how are you doing? You&apos;ve had a busy summer as well.VirginiaI am good. It was unexpectedly extra busy because it turned out my book timeline was different than I thought it would be. But now September Virginia is so happy because this morning I turned in the revise, as opposed to when I originally thought I&apos;d be starting the revise in September. Now I&apos;m like, it was totally worth it because it&apos;s done.Preorder FAT TALKCorinneCongratulations!VirginiaThank you. It&apos;s so huge. It&apos;s now 400 pages in Word. It won&apos;t be a 400 page book—I don&apos;t want to terrify people. Word page counts and book page counts are different. And like 50 pages of it is just end notes, which I assume nobody reads but I&apos;m still very obsessive about. Writing the end notes really almost ended me, but I made it. I made it through.CorinneThat&apos;s so awesome.VirginiaIt&apos;s good stuff. My kids are back in school and the book is someone else&apos;s problem for a few weeks. I&apos;m living life. All right, should we do some listener questions? We&apos;ve got a lot of good ones this time.CorinneWe do. Let&apos;s dive in. Should I read the first one? Q. How do you work with yourself when you are having one of those days when you either feel bloated, feel like you&apos;re carrying some extra weight or just feel lousy and a little bigger in your body? Does it trigger any anxiety or fatphobic thinking? If so, how do you work with yourself?I ask because as a human, I assume we all have some of these days with normal body fluctuations if we are connected with our bodies. It is a normal part of living in a body, but I tend to get really anxious and my fatphobic mind starts up when I&apos;m having a day when I may be holding on to some extra weight.VirginiaMy first response is like, yes, I think this is how we&apos;re taught to think about our bodies. It&apos;s normal for these feelings to come up and to have this moment. But let&apos;s push back on the phrase “extra weight” a little bit. Let&apos;s be curious about that because that is sort of tricky language, right? That&apos;s the fatphobia. I have a lot of empathy, these are very real feelings that come up because you&apos;ve been taught to feel this way about your body. And bodies do change. Our bodies change size throughout the month, and the year, and the seasons. And it is hard to not have that knee jerk response to it because that&apos;s what you were taught to do since you were a kid.What do you think?CorinneI&apos;m struggling with this question. One, because I think what you&apos;re picking up on, it is coming from a very real place. And it is slightly equating “feeling bigger” with feeling lousy. I feel like the word “bloating” is like a trigger for me. What do you mean when you say “bloated?” Are your clothes uncomfortable? Are you seeing the way you look and not liking it? VirginiaDo you just need to poop? Are you constipated?CorinneAre you having trouble with mobility? Or are you like weighing yourself? I&apos;m curious what the feeling is.VirginiaI think you&apos;re right. What is coming up? I think in this person&apos;s effort to be careful in how they&apos;re talking about this, they&apos;re not giving us all the details, which is understandable but makes it harder for us to answer your question.For me, there are some times, like a change of season, when I bring out the next season&apos;s clothes and something is tighter than I expected it to be. That is, I think, a common point where people suddenly are like, wait, did something go wrong? And then I have to reframe. If my body has changed, that is fine. It is not my body&apos;s fault. It&apos;s the pant’s problem, not mine.I also try to take a step back and ask what else is going on with me. Because often, worrying about how clothes fit is a place my brain goes with anxiety because it&apos;s got that groove worn into it. But actually, I&apos;m anxious because I have a work meeting where I have to be on camera or be in person with people or we&apos;re gonna see friends we haven&apos;t seen in a long time. Often it&apos;s my social anxiety that manifests in body and wardrobe anxiety. And so taking it back to like, Oh, I&apos;m just anxious about this social encounter because I&apos;m an introvert who works from home and isn&apos;t great at seeing people. Then I can sort of keep it there versus going to the body negativity place.CorinneRight. And those two things are so linked, because anxiety makes you uncomfortable but also if your clothes physically feel weird, it can amplify it.VirginiaI think where this has gone really badly for me in the past is if I haven&apos;t taken enough time in advance to figure out what I&apos;m going to wear to the thing and now the thing I thought I could wear is uncomfortable to wear. So now my anxiety about the thing is compounded by the fact that I feel miserable in this outfit that doesn&apos;t fit right. Then you&apos;re in this whole vortex. So one workaround is I try now to plan further out. I’m going to take author photos next month, and I&apos;m already thinking about what I&apos;m gonna wear so it&apos;s not the morning of author photo shoot day and nothing works.CorinneThat thing where you’re throwing everything you own…VirginiaYes, Exactly. Let&apos;s avoid the flailing and hating everything. CorinneMaybe this person just needs some soft pants.VirginiaDon’t we all just need soft pants? CorinneYeah. If you&apos;re feeling that discomfort, put on your soft pants.VirginiaI don&apos;t know if we totally answered that. CorinneI hope that didn&apos;t sound dismissive because that&apos;s not how I meant it. VirginiaWe don&apos;t want to dismiss the really real feelings that come up. But look at what&apos;s underneath it. Don&apos;t feel bad that your brain went there because you&apos;ve learned to go there, but recognize that that&apos;s not where it needs to stay.CorinneAnd whatever you can do to make yourself physically feel more comfortable will probably help.VirginiaWell, on the subject of soft pants, these next questions are ones I&apos;m very excited to talk about with you.Q. What are some of your favorite or go to “business casual” clothes outfits?Q. Fall wardrobe essentials?So I feel like we should talk about like fall clothes in general. I don&apos;t know that either of us would describe ourselves as business casual.CorinneOh man, the business casual is straight up triggering. That is a situation where I&apos;m throwing everything in my closet on the bed and, so uncomfortable. I&apos;m so sorry for everyone who has to try and figure that out.VirginiaYou guys can&apos;t see us but Corinne is in an adorable Target jumpsuit that we just discussed in great detail. I am in cutoff shorts and a tank top because it&apos;s really hot in my office. So, we did not go business casual for this Zoom recording CorinneOh my gosh, no. VirginiaBut I do want to give a plug for soft pants for fall. I decided after having spent months on Jeans Science as everybody knows, that I am going to try not to buy new jeans this fall. Because they will be bad. All the jeans are bad. They will inevitably be disappointing and I won&apos;t like them. So why would I spend money on them?I have three or four pairs left from Jeans Science. I tried them on all last week. Two pairs didn&apos;t fit anymore, so I threw them out immediately. But I think I still have two or three left that are fine. They&apos;re not great because there are no good jeans, but they&apos;re fine for the days when I really feel like I need jeans. And otherwise, I am embracing leggings. I got some great Universal Standard black leggings. I also got the Universal Standard ponte pant, which is a very difficult phrase to say on a podcast. CorinneI’ve always said “pont-y,” just throwing that out there.VirginiaThat could be right. It sounds like panty, but okay. Pont-ay?CorinneThere we go. Yes, say it with an accent.VirginiaOkay, so question mark on how to pronounce it. But I feel like it&apos;s like a dressier legging. It&apos;s very versatile. I just have a black. I have a black pair and I have a bright red pair. The other thing I&apos;m really excited about for fall is I also bought—another word I can&apos;t pronounce, “chambray.” Is that how you would say that? The denim but it&apos;s the soft denim? I bought a buttoned down shirt to wear with the black leggings or the ponte pant and also like maybe my cute pink clogs (Charlotte Stone doesn’t have my exact color anymore but these are similar, also for sure wait for sales!). I&apos;m pretty excited about this as a look for fall. Sort of transitional. Could go to a clog boot once it gets cold here. What about you? What are you wearing?CorinneWell first I want to address business casual. My business casual go to is just Eileen Fisher, whether new or secondhand. I feel like they have so much comfortable stuff that&apos;s like that “artsy” business casual. I&apos;m a particularly huge fan of their lantern pant, which is like kind of like a wider style that like goes in at the bottom a little bit. It comes in like a million different fabrics and slightly different styles every season.VirginiaOh, I know this pant. CorinneIt’s great. Goes with everything. And comfortable! You could wear it on an airplane.VirginiaThey&apos;re kind of like pajama pants, but like a little more tailored? But not super tailored.CorinneI would also say Universal Standard also has great stuff. I used to be more of a dress-wearing business casual person and now I&apos;m like, I don&apos;t want to wear a dress. I want to wear pants all the time.VirginiaYeah, I&apos;m in more of a pants place, too, although I have I&apos;m doing some shopping for dresses right now because of the author photoshoot. So I just got one from Draper James (and hat tip to Dacy Gillespie who found this for me, I’ll talk more about that soon!). It&apos;s not a super inclusive line, but they do go up to 3x, I think. Yeah. I&apos;m very excited about it. But I haven&apos;t like worn it out in the world so I feel like I can&apos;t fully endorse it.(Update: I wore it out in the world after we recorded! To a work event! And I loved it though I did worry about sweat stains but it was okay.)But if you&apos;re preppy—and I&apos;m from Connecticut, so I can&apos;t not be preppy sometimes—I recommend. When I was looking at Draper James, they had some really cute tops that I think would certainly qualify as business casual, particularly if paired with a ponte pant or linen pant. Dresses are tricky because then you also have to make decisions about tights.CorinneAnd shoes. I don&apos;t like the shoes/dress situation because I don&apos;t want to wear heels ever. VirginiaGod no. Yeah. I left women&apos;s magazines for a reason and not having to wear heels is one of the top reasons.CorinneCan you wear it with Blundstones? That&apos;s my question. VirginiaYou can totally wear cute dresses with Blundstones. That&apos;s a great look.CorinneBut might not be business casual. VirginiaWell, as we established up front, we do not have the credentials to speak very well to business casual. But I do think a dress with tights and Blundstones could work in a lot of more creative corporate settings. If you work at a bank, I don&apos;t think I can help you. I mean, I think a jumpsuit can totally work too for business casual. I mean, as you are proof right now. I have one from Athleta that&apos;s like a nylon-y fabric. (Guys I lied, it’s from Target and they don’t have it anymore, sigh.) It kind of reminds me a parachute fabric. But I feel like I can dress it up a little if I need to. Jumpsuits get tricky in the winter with shoes, at least here on the East Coast where you don&apos;t want bare ankles. It always comes back to the whole bare ankles thing. California has really done a number on us.CorinneSo true. I will say one thing I&apos;ve been wearing a lot in this cold damp summer thing we&apos;re having is I got a pair of cashmere bike shorts.VirginiaWait, what?CorinneFrom Naadam. Do you know that brand? VirginiaI do not!CorinneThey&apos;re so great for that sort of humid, cool, but it&apos;s summer weather. Could maybe work for fall in some places?VirginiaThis is reminding me of that old photo of Princess Diana wearing a blue sweatshirt and white shorts. People post it on the one day a year where the weather is appropriate for this combination. But in Maine that’s like a lot of time actually?CorinneI love long sleeve top and shorts. These are also very good for if you&apos;re “feeling bloated” because they&apos;re just very soft and very stretchy comfortable.VirginiaYes. I am excited about this. I also want to know if they make like a longer pant? I have long wanted a pair of leggings made out of sweater material for winter. And J. Crew sells them but they&apos;re not size inclusive enough for me.CorinneYou should definitely check out Naadam. They go up to a 3x but it&apos;s a very generous 3x. They definitely have a jogger style. And they have a lot of sales, so if you&apos;re interested, I would subscribe to their emails and wait for them to be like 40% off.VirginiaI don&apos;t know if a knit cashmere jogger counts as business casual. If it doesn&apos;t, that&apos;s not a world I want to live in.CorinneYou should be able to wear cashmere pants anywhere. VirginiaYou&apos;re so fancy! CorinneAlways in fashion. VirginiaAll right. The next question is:Q: Can we have an update on Corinne’s Barbell Lift Off experience, if you&apos;re comfy and want to talk about it?CorinneYes. I mean, the update is that I am not doing it. Basically, as I mentioned, I came out to the East Coast and once I got to my mom&apos;s house, I just kind of gave up. Partially because I was at the point where I needed to actually obtain weights.VirginiaYou&apos;d progressed beyond the broomstick. Which is exciting! Congratulations!Corinne I mean, yes. I just got like, overwhelmed by having to get stuff. But it is on my radar to restart when I get back to New Mexico and can have my own space and my own dumbbells or whatever.VirginiaI think this also just speaks to how so many workouts are location and schedule specific. And then we beat ourselves up—and I&apos;m not saying you beat yourself up, I hope you didn&apos;t. But there&apos;s this tendency to be like, “I&apos;m gonna do this thing.” And then you don&apos;t do the thing and you might feel bad, but it&apos;s like, the thing stopped working. The thing was great for that month and then your needs changed. And maybe you&apos;re doing something else or maybe this isn&apos;t a month where exercise makes sense. And that&apos;s cool. That&apos;s life. CorinneTotally. Yeah, and I think in general in summer, I would rather just go outside.VirginiaTotally. I agree. Next someone would like to know:Q: Favorite Snacks!CorinneSo many, so many ideas.VirginiaYou just took a pause to just prepare yourself for that.CorinneI mean, hard to know where to start. Big topic. Especially this time of year when like I feel like all the best snacks are like seasonal fruit.VirginiaIt is a good fruit time of year.CorinneMy first answers were peaches and cucumbers. But my favorite grocery store or roadtrip snack would be Cheetos probably. Or like any cheese cracker. Goldfish!VirginiaYou know me and Extra Toasty Cheez-Its. I feel like I don&apos;t even really need to answer this one because I&apos;ve discussed this. CorinneDo your kids like Cheez-Its?VirginiaOne of my kids does, one of my kids doesn&apos;t like any crackers. I know. I&apos;m just trusting that she&apos;s going to come through this. She likes potato chips. I&apos;m not saying she doesn&apos;t have any crunchy carbs in her life. But she&apos;s a potato chip, tortilla chip type kid. Not so much a cracker type person. CorinneInteresting. VirginiaBut yes, Extra Toasty Cheez-Its for me. The Ghirardelli Semi-Sweet Chocolate Chips, I like to eat by the handful. That&apos;s a snack often when I&apos;m writing and I feel like my brain just needs a steady drip of glucose to keep me going. What else am I snacking on lately? We make a lot of the Ghirardelli brownie mix. That is very popular in my house. A brownie is a delightful after school snack. It&apos;s very popular. I feel like I&apos;m on a little bit of a snacking rut to be honest. I feel like I always give the same answers. (San Fran people, sorry, I know, I mispronounce Ghirardelli every time!!!)CorinneI was gonna say, in a few weeks I&apos;m driving back to New Mexico and if anyone has any car snack suggestions, I&apos;m always looking for stuff.VirginiaThat&apos;s a great Friday thread. Your best car snacks. Or anytime snack. Do you want to ask the next question?CorinneYes.Q. Would you put your pet on a diet if your vet said it was necessary?VirginiaThis one, I had a lot of emotions.CorinneSame. This was just hitting a little too close to home.VirginiaSo we did have a cat—this is a fatphobic story, but it is also a little bit funny, and it&apos;s about a cat, so I&apos;m giving that setup. When we lived in the city and our cat was an apartment cat, so his world was quite small because we lived in like a 600 square foot apartment. And I took him to the vet and the tech lifted him out of the carrier and said “Jesus Christ!” because he was—he was amazing. He was very chunky and delicious and I loved him so much. But I did feel that she fat shamed my cat. And they did suggest a diet. And I don&apos;t think we did the diet.But we ended up moving out of the city to a house where then he had a bigger space to run around and he did slim down. But no, I didn&apos;t alter how I fed him because we had two cats and it was gonna be too hard. I feel like they are good intuitive eaters. I don&apos;t want to mess with that. What about you?CorinneI have a dog named Bunny. When I got her, from an Albuquerque city shelter, she was fully grown and 38 pounds and now she&apos;s close to 60 pounds. When I got her I took her to the vet, they were like “she&apos;s the perfect weight. She looks great.” And I was like, “Are you joking? She looks like a lollipop.” Like, her huge Pitbull head on like a little scrawny body. So I just fed her normally and she grew to be a normal size. And when I take her to the vet now, they&apos;re also like, “she&apos;s the perfect weight.” I’m like, she weighs almost twice as much, but whatever. So recently I took her to the vet because she&apos;s been having some issues with UTIs and they gave me this whole explanation of how—I don&apos;t know. Basically like if dogs’ vaginas get too fat, urine can pool in weird places, and then they get UTIs a lot. 1VirginiaUm, wait. This cannot be a thing. Corinne I mean, I don&apos;t know. But so I have recently been faced with a question of whether I would put her on a diet to try and help with her UTI issue.VirginiaHow are you feeling?CorinneI have tried to gently cut back her food a little bit. I have no idea if it&apos;s made any difference or effect. It&apos;s just such an interesting question because I also feel like people are so weird about pet weights. VirginiaYeah, it feels like not a very evidence based statement. “Her vagina got fat.”CorinneI mean, I&apos;m doing a little bit of interpretation.VirginiaPeople have asked me this question over and over, and I keep being like, Oh, I&apos;ll do a reported piece on pet health. And then I keep not doing it. But now you&apos;re making me feel like maybe there&apos;s a story here? I also wonder how much of it is the vet&apos;s own anti-fat bias and making judgments about owners. You know what I mean? I want you to say to that vet just like Ragen Chastain teaches us: What treatment would you give to this dog in a thin body? Let&apos;s start there.CorinneYeah, interesting question. It&apos;s one of those situations where people will say stuff to pets or about pets that they would never think of saying to people. I mean, my dog also gets a ton of treats because she&apos;s reactive and I use hot dogs to train her. So I&apos;ve always just been like, who cares? Give her as many hot dogs as she wants. VirginiaI do feel like I would interrogate your vet on this a little bit. Like, how much of it is the weight? How much of it is them wanting to prescribe that versus medication? And obviously, that&apos;s complicated. It&apos;s hard to give pets medication. So maybe this feels easier in some ways to control. The quality of life matters, too! And hot dogs are great. And also managing your dog&apos;s reactivity matters. So yeah, that&apos;s tricky.CorinneAlso, having pets “fixed” also really changes their body. So it sometimes feels like we&apos;re getting pets. We&apos;re changing their hormone profile. We&apos;re controlling how much they eat and how much they exercise. VirginiaAnd then we&apos;re getting mad at them for being fat. CorinneYeah.VirginiaSocial determinants of health for pets matters, too! Okay. If anyone listening has good anti-diet vet sources let me know! Part of why I haven&apos;t reported that is because I can&apos;t figure out how to find the counter perspective. I&apos;m sure the mainstream veterinarian view is that animals weights should be managed. So if anyone knows someone taking a different approach, send me resources if you have them.CorinneAll right. This is another good question for you.Q. I&apos;m the mom of a three and a half year old who is in a major “why” phase. I&apos;ve read from you and others that it&apos;s not advisable to talk deeply about nutrition with kids before around middle school age and to avoid labeling foods as “good,” “bad,” “healthy,” etc. My kid is very curious about why he can&apos;t eat chocolate and candy exclusively. In his own words, “they taste much better to me so that&apos;s what I want to fill my tummy with.” I don&apos;t know how to answer this question without talking about nutrition. So far, i&apos;ve tried to place value on eating a variety of foods, something like “different foods do different things in our body. So it&apos;s good to eat a lot of different things.” Do you have any other tips for good language to use here? My major concern is not his sugar consumption, but rather being able to respond to his curiosity honestly and accurately for his age.VirginiaI like the language that this person is using: “Different foods do different things in our body.” I also often say, “Well, we couldn&apos;t eat just broccoli all day either.” The point is you can&apos;t eat any one food. That way you&apos;re neutralizing it. Like you can&apos;t eat chocolate all day, you can eat broccoli all day, these foods are equivalent.I do think, though, you might want to do a gut check on the fact that your kid is asking this question enough that you are now asking me about it. That says to me that this kid might be fixating on treats, which suggests there may be some unconscious or not restriction of the treats? So, another way around this is to let your child eat chocolate and candy exclusively. And let them figure out how that feels.Because nothing really bad will happen if your child eats nothing but chocolate for a day, right? Unless they&apos;re allergic. Like, they&apos;re maybe gonna have a stomachache and maybe poop weird because they only ate one food, but nothing bad&apos;s gonna happen in a day or two of this. So maybe declaring a chocolate day, and just go with it and see what happens. And probably not much happens, other than, if you do this maybe for a day and maybe once a week, maybe in some regular fashion, they should, over time, become less fixated on the idea of wanting to eat only chocolate and candy. So that&apos;s something you can play with.I would definitely make sure you have times in their day, like maybe it&apos;s after school snack or dessert after dinner, separate from whatever you eat at dinner, where they can determine the quantity of the treat. CorinneThat&apos;s a good answer.Q. I&apos;m not sure this is the right place for this question. But it&apos;s happening in my life. And I don&apos;t know what to do. A friend, not in my inner circle of friends, but in the next ring, so very important, has gotten Lyme disease after having COVID. He is treating it by fasting. I feel as though he and his wife are headed down the rabbit hole of eating disorders. As a person who loves them, I feel like there&apos;s something I could say or do that would at least give them the heads up. But I do not know what skillful action I could take.VirginiaWell, first, just really sorry. That sounds scary and stressful. And Lyme disease, when it&apos;s really severe, is horrific. So I&apos;m super sorry you are going through this and your friend is going through this. I definitely understand your concern. Experimenting with diet in order to treat a medical condition can be a really fraught thing to do. There&apos;s a lot of wellness culture around Lyme. There&apos;s a lot of practitioners that push dietary restrictions without necessarily having evidence on their side. Would you agree with that?CorinneI would agree with that.VirginiaSo it is worrying that your friend may be getting some advice that&apos;s not evidence-based. What&apos;s also concerning is most likely whoever&apos;s encouraging them to do this has not screened them for risk of eating disorder, has not talked about the ramifications of it. On the flip side, it&apos;s his struggle. You want to center his experience, you don&apos;t want to come in and be like, “Don&apos;t do that. That&apos;s a terrible idea.” Because that&apos;s not supportive or helpful. I think I would just try to be the person who makes a space for him to talk about how it&apos;s hard. This kind of reminds me of the conversation I had with Serena in the office hours episode that just aired a couple of weeks ago. When you&apos;re told you have to do something for your health, all too often we don&apos;t make any space for the conversation about what else is it going to do to you? How is it going to mess up your relationship with food? How is it gonna impact your mental health? So, just being someone who makes space for that, I think could be helpful.CorinneMy ideas around this were basically, first: Do you need to protect yourself? If you need to be like, “I don&apos;t want to be around this,” then take care of your own stuff. I feel like the thing that&apos;s really hard to do but might be helpful would just to say how it&apos;s affecting you. Like, “hearing you talk about this is making me feel anxious or I&apos;m having anxiety hearing about this,” or something like that.VirginiaYes. I mean, it&apos;s hard when your friend is the one who&apos;s going through the really hard thing and you don&apos;t want to center your emotions over his. But I think just expressing concern like, “That sounds so hard. How are you feeling mentally about it?” Or “In the past when I&apos;ve tried something, I&apos;ve tried something like that and it really fucked with my head and just checking out how are you feeling?”CorinneI think sometimes when this stuff comes up in relationships, we think that if we give enough research and evidence to someone that they&apos;ll come around and agree with us. My experience has been that that doesn&apos;t usually work. So either they&apos;re gonna figure it out themself or maybe not, who knows? VirginiaI mean, that&apos;s the other thing. You may be feeling like it&apos;s your responsibility to save them. And it&apos;s not. If this is a rabbit hole, they go down, it&apos;s not your fault.You can express concern, you can be a place for them to put the feelings about why it&apos;s hard, and maybe help them process that. But if that&apos;s not something that they want right now, they may just be so laser focused on trying to manage these symptoms and feeling like they have to try everything to do that even though, again, I don&apos;t think the evidence around fasting and Lyme recovery is there. Yeah, I think that would just create more tension and create more distance between you when I think your goal is to maintain connected to this person.CorinneIt&apos;s a really tough situation.CorinneQ. What&apos;s one topic or piece of research, you have to cut from the book that you want to tell us about?VirginiaI love this question. I&apos;m not going to tell you too much because these are all things I&apos;m hoping to turn into features for the newsletter. So, I don&apos;t want to give away the story, but just a little teaser. One story I&apos;m really interested in that I couldn&apos;t fit into the book is how BMI cut offs are used to ban fat parents from adopting, especially in certain countries.CorinneI hate that. VirginiaYeah. So that&apos;s a story I want to dig into some more and find out more with what&apos;s going on about it. And I say that also understanding that adoption is like this hugely complicated topic. And there are lots of feelings on all sides, but at the very least, we could take weight out of the conversation that would be cool.The other one I&apos;m really dying to do is a story on co-parenting when your ex is really deeply enmeshed in diet culture. There is some stuff on this in the book. I think there&apos;s so so much to say about that topic. I should say, I&apos;m going to start looking for sources very soon so feel free to email me if one of these is like, “Oh, that&apos;s my life,” because I would love to talk to you.And then the last one, I know I&apos;ve been promising to do this forever, it really is going to happen this fall: Plus size clothes for kids. I&apos;m getting into it. I didn&apos;t have space for that in the book either and I also felt like that was a story that it wouldn&apos;t age well. If I do find any good brands, we can&apos;t trust brands to still be good a year later, as we all know from Old Navy. So I didn&apos;t want to put brands in the resource section of the book. But I think it would be a great newsletter piece. So those are three I&apos;m excited about.CorinneI&apos;m excited about those too.Q. Curious what productivity methods work for each of you, especially as writers slash editors, stuff like writing at a certain time of day for a certain amount of time, special email answering strategies, et cetera. I love hearing about how people organize their days.VirginiaThis is a fun question. Do you want to go first?CorinneYes, although I feel like my advice will not be helpful. My advice is that I find it really helpful to do a bunch of phone work in my bed before I get up, which is just the opposite of every productivity thing. VirginiaIt is, but I love it. CorinneI do some work on Instagram, so @SellTradePlus and some social media stuff. I find just doing that before I&apos;ve even gotten up and had breakfast or caffeine makes me feel like I&apos;m on top of it. VirginiaBecause those are tasks, you just want to blow out of the way and you&apos;ve done it and you can start your day feeling like you&apos;ve gotten stuff done.I mean, my strategies are not dissimilar. I don&apos;t do the in bed thing because I try to keep my phone out of my bedroom at night. Because when I don&apos;t, I stay up too late and it ruins my life. But I&apos;m a fan of the early morning work hours which I&apos;ve talked about. Before my family is awake and before I&apos;m getting emails and stuff. I often get a lot done between 6 and 7 am. Post coffee, I do need coffee and breakfast first, before I can be a remotely functional human being.I also am trying to do more batch working. I feel like that&apos;s a trendy concept but it&apos;s kind of resonating with me. Because now that the book is mostly done, like the newsletter work, because that&apos;s like the bulk of my work week, is very discrete tasks like research a newsletter, record a podcast, prep for a podcast, and so I did map out all those tasks. Wait, I&apos;m gonna show you something and you&apos;re either gonna be mortified for me or think this is amazing.CorinneThat&apos;s beautiful. VirginiaThis is a piece of my children&apos;s construction paper with many colored post-it notes. It is color coded. The orange is editing, like getting the next day&apos;s newsletter ready. Pink is writing or researching newsletters, and blue is all the podcast stuff. And they&apos;re blocks of time of when I&apos;m doing stuff. I&apos;m trying to mostly record podcasts on Wednesdays now because when I&apos;m recording a podcast any old day of the week that kind of throws off like when do I need to prep, if I&apos;m trying to also write that day, and then I lose a block of time anyway.My other suggestion—this is also a batch working thing—is emails that don&apos;t require an urgent response I put in a folder called “Friday.” And every Friday morning, I just go through and deal with all those emails at once. So it&apos;s not the death by a thousand cuts where you&apos;re trying to answer lots of emails throughout the workday. There are surprisingly a lot of things that I’ve found can wait till Friday. Some of it is like life stuff, like make a doctor&apos;s appointment or whatever, sending invoices, or I don&apos;t even know. There&apos;s so many things that every Friday it&apos;s like, “Surprise! What&apos;s in the Friday folder?” All that stuff that is not that huge of a time suck, but it takes you out of whatever else you&apos;re trying to do for three to fifteen minutes. I like to deal with it all at once.CorinneI love that tip. What do you use to do that? Do you use Gmail or Outlook?VirginiaYeah, I just have a Gmail label and I set it up so it&apos;s the top third of my inbox, but I close it. So the rest of the week, I don&apos;t see those emails. And I just throw stuff in. And then on Fridays, I open it and just race down them all.CorinneWhen you&apos;re done you just delete them?VirginiaYeah, or file them if it’s something I need to keep. But yeah, I take them out of the Friday admin folder. So yeah, you feel very accomplished because then it&apos;s empty. You did it all.CorinneThat&apos;s a really good idea. VirginiaYeah. And you don&apos;t obviously have to do Friday because your schedule might be different. I don&apos;t work a full day on Fridays because that&apos;s my life day when I go to the grocery store and have the doctor&apos;s appointments and run errands. So like, it makes sense to like have a chunk of that Friday morning be dealing with all those thingsCorinne Totally. Yeah. VirginiaOh, this is a very interesting one.Q. I&apos;d love to hear your thoughts on Sober September and if/how you think it intersects with diet culture and restriction.I have two friends doing it now and a part of me completely understands why they want to drink less and have a healthier relationship with alcohol. Drinking less can help people feel better and I want to be supportive. But another part of me feels uncomfortable with the restrictive nature of the campaign, especially when one friend is saying “drinking less is also good because it cuts out sugars, which are the real culprit for my body.” That text made me so sad and I honestly didn&apos;t know how to respond, so I didn’t. I wanted to send them the Comfort Food episode on sugar not being addictive, but it feels pushy. So I listened to it as a way to calm myself down instead.I don’t want to be the person who’s always chiming in with “hey, that’s diet culture talking and restriction is the bigger issue here!” bc people don’t love that, haha, and I know everyone is on their own journey, but I’m struggling to be supportive of the pursuit to cut out a substance that can actually be harmful to your health (unlike sugar &amp; food), bc it feels like it’s part of the same old diet culture/healthism scam.For some context, I drink, and while I don&apos;t think it’s excessive, I do sometimes take breaks, so I get that impulse to cut back (I also wonder why I do it). But I kind of hate public campaigns for this kind of thing— It’s like an ice bucket challenge for restriction and my eyes can’t help but rolling. Any thoughts you have on this newish campaign to abstain from alcohol (for one month— to reset! To cleanse your body! To test your willpower! And then you just go back to drinking for the rest of the year…?) would be welcome. Thanks for all the work you do, Virginia &amp; Corinne! I’m so incredibly grateful for this community. &lt;3Oh, this is a big question. CorinneI know. This one is so complicated.VirginiaSo, I actually wrote a piece for Medium a couple years ago about the whole sober-curious, dry January phenomenon. I started out with the same skepticism. I was like these feel like diets, this feels weird. I also have people in my life who struggle with addiction and who are sober. So I know what like “real sobriety”—that&apos;s sort of a judgy way to put it—but I&apos;ve seen people get sober. I know how hard that is, and what a huge accomplishment and how necessary and life saving it is for a lot of folks. And so the experiment-y, trendy way of doing it just felt sort of insulting to me, to people who are doing this really hard work. So I get that.But then I interviewed a bunch of really smart people for that piece, including Lisa Du Breuil, who was on that Comfort Food episode. She had a much more generous framing that really changed the way I thought about it. Basically, she was like, “It&apos;s an opportunity to be curious about your relationship with alcohol. It can be harm reduction.” For some people the idea of getting sober be really daunting. And taking a break and seeing how you feel can be really useful to people.She saw it quite differently as from a diet, I think because alcohol is such a different substance than sugar, right? I mean, it is addictive. Sugar is not physically addictive. It is not necessary for life in the same way that sugar is. There&apos;s just all these distinctions. And so that made me feel like I totally agree the marketing around it is really irritating, and there&apos;s often a lot of diet-y language and like this sort of add sugarphobia gets in there, but if someone wants to take a break, and see how they feel, that can be a really useful thing. So I ended up being more pro- it than I expected.CorinneI think I more come from the Lisa perspective that it could be useful to see what&apos;s going on. But it also sounds like in this case, your friends maybe have more diet culture-y reasons for doing it. Are you doing it to explore your relationship with alcohol or are you doing it because you don&apos;t want the calories or something like that? And those two things are not necessarily separate. VirginiaI think, too, a lot of it depends on what you do with the information. So if you&apos;re counting down the days, and then going to the bar like we&apos;re free from the Dry January or sSober September, that&apos;s sort of revealing about your relationship with alcohol. And it does imply you did more of the “diet until your cheat day” approach, which we know is not a helpful strategy for anything. I think if people don&apos;t use it as an opportunity to look at the relationship, then that is more troubling.I just think when it comes to addiction, we need so many tools in our toolbox. If taking a break and thinking about it, even if you then decide, “Nope, I&apos;m going back,” and maybe this is the first step of many towards a path towards true sobriety or maybe you are someone who doesn&apos;t need true sobriety, but this helps you figure out what you do need, that can be good.CorinneYeah, it is really complicated. I also don&apos;t know if binge drinking or heavy drinking is usually in response to restriction in the same way that binge eating might be? Just something to think about. I drink a lot less as I&apos;ve gotten older because it makes me feel horrible, which I think is kind of an intuitive response to alcohol, but it can be hard to listen to that. VirginiaYeah, taking a month off, I think it can be a chance to both physically and emotionally see. Like seeing how you feel in social situations without it, seeing how you feel in your workday. There&apos;s so many ways that it can be interesting to understand your life without that if thats something that&apos;s in your life in a big way.I guess another thing I want to say is, I think it is important to classify alcohol differently from sugar. Because if we don&apos;t, we&apos;re kind of grouping them together and that&apos;s the diet culture thing, to frame sugar as addictive. And I think that&apos;s something you can push back on with your friends. Like, it&apos;s not really about the sugar. CorinneThat comment is definitely troubling.VirginiaI would certainly be like, “I think if you&apos;re trying to restrict sugar, we know where that will go. That won’t work for most of us. And the people it does work for usually works in dangerous ways.” That&apos;s quite different and it&apos;s not a necessary restriction the way for some folks alcohol is a necessary restriction.I really also liked Jessica Lahey, who&apos;s the author of The Addiction Inoculation: Raising Healthy Kids in a Culture of Dependence, I liked her approach to it. She talked about how taking breaks was helpful for her in the lead up to becoming sober as a way of understanding her relationship.The last question is a fun one we&apos;ll wrap up with.Q. I&apos;m curious how you all Virginia and Corinne met and became friends.Oh, sweet. We met because Corinne applied to be my assistant, right? We didn&apos;t know each other before that.CorinneNo, I was a Burnt Toast subscriber and I saw that you were hiring someone.VirginiaAnd it was meant to be.CorinneIt&apos;s worked out great for me.VirginiaLike we said, we still have not met in person and I&apos;m very excited for that to happen eventually. But yes, we are now buddies and in all of the different computer ways you can be friends. In our first conversation, I was like, “Oh, she&apos;s who I want.” We also figured out much, much later—so this wasn&apos;t a nepotism thing at all—that Corinne went to college with my sister. Although I think at slightly different times?CorinneYes. I don&apos;t think I knew your sister, but I did go to Smith.VirginiaIt&apos;s a very cool thing about working online in this way that you get to know people. You&apos;re in New Mexico, I&apos;m in New York, I don&apos;t think our paths would have crossed otherwise.CorinneMaybe you can do a book event in New Mexico.VirginiaThat would be amazing. That would be really fun.ButterCorinneWhen I got out to the East Coast and was starting to work at my mom&apos;s house, I was working at this little desk upstairs with a window open. And there was a bird screaming at me. It was driving me freaking crazy, despite being a very beautiful, warbly noise. Yes, so lovely, but it was driving me nuts. And it was so loud. So I downloaded this app, and I&apos;m curious if you know about this, or have this. Merlin?VirginiaOh, I know about that.CorinneOkay, so it&apos;s an app, like a bird watching / listening app. So you download it and then you download a pack that lets you like identify birds by their call. It&apos;s kind of like Shazam for birds. You can you just turn it on and press a button and it will like identify the birds like as they&apos;re singing, which is really cool. So yeah, being in a more nature-y setting, I&apos;ve been really enjoying just using Merlin to listen to all the birds that are around me. VirginiaAnd what kind of bird was it? CorinneIt was a robin. An evil, evil robin.VirginiaThey can be kind of bossy. Big personality.CorinneYeah, and now just a few months later they’re not here at all. So it was maybe some kind of mating or defending their nest situation. But yeah, the robins have died down and we&apos;ve moved on to, I don&apos;t know, blue jays or something. VirginiaMy mom is a huge birdwatcher, so she uses that app all the time. And she taught my daughter how to use it. And last weekend actually when I was on a hike with my local body liberation hiking club we whipped out Merlin to identify some warbler that we all were excited to hear and it was this great little moment.CorinneI guess if you&apos;re a bird watcher you probably already have it but if you&apos;re not a bird watcher it&apos;s still really fun.VirginiaLike you don&apos;t have to learn all the bird calls, that feels hard to me. I can barely tell like three bird calls apart that I&apos;ve mastered over like 41 years of being told about bird calls. My recommendation is sort of dorky but I&apos;m very excited about it. It’s these little—I&apos;m holding it up—food storage containers that I just got. Isn’t that the cutest thing? CorinneThe cutest thing I&apos;ve ever seen. It&apos;s like a small, round container in like a beautiful light blue collar with little windows on the side.VirginiaOkay, so people who are parents may have encountered Life Factory, which is a very expensive and very adorable line of baby bottles and they’re glass, but they have like a silicone overlay with little holes in it. For a while they did food storage containers and they don&apos;t seem to be doing them anymore. I held on to my Life Factory bottles for years past my children using bottles, because they were just so cute. Literally, I&apos;m just letting the last two go and my children are nine and almost five.So then I was cleaning out my Tupperware drawer last weekend, which is something I just wrote an essay about. And we needed to replace some of our food storage containers because they were done. And so I found this brand called Ello at Target. They make bigger sizes too. They make both plastic and glass with the silicone overlay. They&apos;re not that expensive. This is the size I&apos;m using for my kids snacks, like they take like yogurt or fruit in it. Actually, I had it on my desk with my chocolate chips earlier. It’s really delightful they come in so many cute colors.I feel like this is like peak white mom recommendation and I&apos;m sorry, but I love them so much. CorinneYeah, they look great. VirginiaWell, Corinne. I think we did an episode! Thank you for being here. This was super fun.CorinneYeah, it was.VirginiaDo you want to remind people where to find you and follow your work?CorinneOh, yes, you can find me mostly on Instagram @SellTradePlus, where I am posting people&apos;s plus size clothes for you to buy. And my personal Instagram which is @SelfieFay where you can see my dog.Thanks so much for listening to the Burnt Toast podcast! If you’d like to support the show, please subscribe for free in your podcast player and leave us a rating or review. It really helps folks find the show. You can also consider a paid subscription to the Burnt Toast newsletter! It’s just $5/month or $50 for the year. You get a ton of cool perks, like commenting privileges, the Burnt Toast Book Club, and our awesome Friday Thread discussions. You also help keep this an ad and sponsor-free space, and enable me to pay podcast guests for their time and labor. ---Corinne here: I did not do a great job explaining this, but Bunny has a somewhat recessed vulva, so the vet’s explanation was that extra body fat in the pelvic area can sometimes exacerbate the condition by creating extra crevices or folds which can then get irritated or infected.</itunes:subtitle>
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      <title>The Myth of the Maternal Instinct</title>
      <description><![CDATA[<p>This week, Virginia chats with <a href="https://www.chelseaconaboy.com/" target="_blank">Chelsea Conaboy</a>, author of an amazing new book, <em><a href="https://bookshop.org/products/mother-brain-how-neuroscience-is-rewriting-the-story-of-parenthood-chelsea-conaboy/16870608?ean=9781250762283" target="_blank">Mother Brain: How Neuroscience Is Rewriting the Story of Parenthood</a></em>.</p><p>If you'd like to support Burnt Toast, please rate and review us in your podcast player! <strong>And considering becoming </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber</a></strong><strong>.</strong> It's just $5 per month or $50 for the year. Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable us to offer an honorarium to expert guests, which is key to centering marginalized voices in this space. </p><p><strong>BUTTER & OTHER LINKS</strong></p><p><strong>Want to come on Virginia's Office Hours? </strong><a href="https://docs.google.com/forms/d/e/1FAIpQLSe59Fkd12JzyCz6coZqB0iEln10Yw-6Bhir5rokrKQrmpUYnw/viewform?usp=sf_link" target="_blank">Please use this form</a>.</p><p>Chelsea's NYT Op-ed: <a href="https://www.nytimes.com/2022/08/26/opinion/sunday/maternal-instinct-myth.html" target="_blank">Maternal Instinct Is a Myth That Men Created</a></p><p>Chelsea's chapter book read-aloud picks: <em><a href="https://bookshop.org/books/the-wild-robot/9780316382007" target="_blank">The</a></em><a href="https://bookshop.org/books/the-wild-robot/9780316382007" target="_blank"> </a><em><a href="https://bookshop.org/books/the-wild-robot/9780316382007" target="_blank">Wild Robot</a></em>, <em><a href="https://bookshop.org/books/the-wild-robot-escapes/9780316479264" target="_blank">The Wild Robot Escapes</a></em> and (strong co-sign from Virginia) <em><a href="https://bookshop.org/books/dory-fantasmagory-dory-dory-black-sheep/9781101994276" target="_blank">Dory Fantasmagory</a></em></p><p>Virginia's<a href="https://www.instagram.com/stories/highlights/17958294625873606/" target="_blank"> Instagram Gardening Content</a>.</p><p><strong>CREDITS</strong><br /><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em><br /><br /><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em><br /><br /><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em><br /><br /><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><br /><br /><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em><br /><br /><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p><h3><strong>Episode 61 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Hi Chelsea! Why don't we start by having you tell us a little bit about yourself and your work?</p><p><strong>Chelsea</strong></p><p>I'm a longtime newspaper journalist. I was a reporter and editor for a long time and for the past few years I've been a freelancer writing a lot about public health, in its broadest definition, and health policy. And I'm a mom of two kids, ages five and seven.</p><p><strong>Virginia</strong></p><p>We are here to talk about your new book, <em><strong>Mother Brain: How Neuroscience Is Rewriting the Story of Parenthood</strong></em>. I should, full disclosure, note that Chelsea and I share a publisher and editor. So we were set up as author friends in that way, but I would be asking you to be on the podcast regardless because the book is fantastic. And just exactly the kind of conversation we need to be having and that I love having here. So, the title is <em>Mother Brain</em>, but you're very clear from the get go that you take a more inclusive definition of that concept. So talk a little bit about who you're speaking to in this book and also how gender and biology impact this idea of the “Mother Brain.”</p><p><strong>Chelsea</strong></p><p>I'm glad we're starting here, it's really important. <strong>A parent is anyone who commits their time and energy to caring for children.</strong> And there are different mechanisms for how we get to a parental brain depending on whether we're gestational parent or not, but we arrive at very similar places regardless. <strong>The one key point that I make over and over in this book is that it's experience that matters most. Time and attention are the things that shape the brain.</strong> I wanted to get at how not only have we created such an incomplete understanding of what “mommy brain” is, as something that undermines women, but we've also oversimplified the idea of who gets to do this, whose biology determines them to be really good caregivers. And the answer is everyone. <strong>Everyone who commits themselves to this work is changed by it at a neurobiological level.</strong></p><p><strong>Virginia</strong></p><p>We think of that as a modern invention that (some?) men now take an active role in caregiving and that nonbinary and trans folks can be parents. But I loved how you talked in the book about how this has actually always been happening. <strong>It's a core thing that distinguishes humans from other species, that we've always had this idea that everyone can be a caregiver.</strong></p><p><strong>Chelsea</strong></p><p>It's really ancient. <strong>It predates humans in the sense that the circuitry for caregiving is this fundamental evolutionary lever that shapes social structures of species across time</strong>. It's why we have such a diversity of parenting structures across animals, and of fathering. But in humans, it became important in the way that it wasn't for other primates before us, because human mothers started having babies closer together, and human babies couldn't rely only on their mothers to take care of them. So there were other adults that stepped in and kind of allowed the species to flourish the way it did, and created the hypersociality of the human brain. That is rooted in the idea that mothers couldn't do it all, that other adults had to help.</p><p><strong>Virginia</strong></p><p>And not necessarily just female adults. We can think more comprehensively about gender with this, too, right?</p><p><strong>Chelsea</strong></p><p>I mean, it was actually thought that it was probably grandmothers who were like the original helpers. Grandmothers who lived a little bit past their reproductive years started helping and allowed their daughters to have more kids more quickly. But the idea is also that they passed on their willingness to engage and be captured by their babies. And that became a human trait, it enabled what is referred to as “alloparenting,” or other parenting, that it's not just mothers, anyone can do it.</p><p><strong>Virginia</strong></p><p>Fascinating. And such an important part of the conversation when we talk about how motherhood is portrayed now as this solo operation of self sacrifice.</p><p><strong>Chelsea</strong></p><p>It was never meant to be that.</p><p><strong>Virginia</strong></p><p>Let's talk a little more about some of the popular culture misinterpretations. I mean, we hear about terms like “mommy brain,” as you said, that serves to undermine women. We also talk a lot about maternal instincts. I was thinking, reading your book, that I'm planning to give it to my father-in-law.<a href="https://virginiasolesmith.substack.com/p/chelsea-conaboy?utm_source=publication-search#footnote-1-73176335" target="_blank">1</a> Because an anecdote he loves to tell is how his wife would always wake up for the crying babies and he would sleep through it. And he always framed this to me as like, “It's just the mother's instinct! You'll hear the baby cry before your husband will.” And, “That's just the mother's instinct to just be tuned into the baby that way.” So can you debunk that for me, please?</p><p><strong>Chelsea</strong></p><p>I mean, it's possible that she did hear it more than he did because she had thousands of nights of practice of getting up and doing it. Sometimes she probably woke up before the baby even cried because she knew that they were going to be hungry soon because she had the practice. You know, experience matters. So it became part of how her parental brain worked. Also, maybe because she couldn't rely on her husband to get up, too, so it was up to her.</p><p>I mean, maternal instincts are a really tricky thing to talk about in some ways. It's kind of like a comforting idea for some people to feel like we have this maternal intuition that will get us through the hard stuff. <strong>The issue that I have with it is how we arrive at this idea that the maternal instinct, as it sounds like your father in law might say, is innate and automatic and uniquely female</strong>. That is a myth. It's just not true. The parental brain is something that takes time to develop. It's not automatic. It's something that grows in us, and it can be really grueling, especially at the beginning. And it keeps growing and changing as we grow and change. And it's a major transformation. And it's one that needs time and support and attention to go well. And it's one that comes with real risks, too. The idea of “maternal instinct” ignores all of that. <strong>It was written into science by men who held fast to these religious beliefs around womanhood and who also had a stated interest in compelling women, especially white well off women, to have more babies.</strong> There were feminists at that time, in the early part of the 20th century, who were saying, “You know, this is a ruse. We know that what you're trying to do here is to make it look easy, and it's not easy.”</p><p><strong>Virginia</strong></p><p>One of the things I took away from your book is just like, it's so comforting to realize I’m not alone in that experience of expecting to have the baby arrive and just immediately know what to do, and then realizing you have no fucking clue what to do. It's so hard, that transition that a lot of us go through. You can end up feeling like it's something you did wrong and that it's your fault for not tapping into this more immediate sense of maternal wisdom or whatever. </p><p><strong>Chelsea</strong></p><p>I mean, that's why I wrote this book. That's how I felt when my son was born in 2015. <strong>I was just completely blindsided, especially by the intensity of the worry I felt for him and the complete lack of certainty that I knew what to do, or that I could even figure it out</strong>. And how consuming that feeling was and my complete lack of words to describe it. I mean I went looking for them and really went down the rabbit hole of the of the brain research and found a completely different story than the one I feel like I had been fed.</p><p><strong>Virginia</strong></p><p> I want to circle back to what you were just talking about with male scientists creating this narrative, because I was fascinated by your reporting on the history of scientific research on motherhood, and on parenting advice. I think of parenting content as another modern invention, but clearly not. Men have been telling women how to parent for centuries, and yet, doing so little of the actual parenting work. How do you make sense of that? How has it done a disservice to all parents?</p><p><strong>Chelsea</strong></p><p>I think this has a lot to do with the rise of the expert. In 1877, Charles Darwin published a journal about his own son's development, and that kind of launched the field of child development. Following his example, lots of women started forming child study societies documenting their own children's growth and sharing what they learned. <strong>Very soon after that, they were told that they couldn't be trusted for this work that their own maternal instincts made it impossible for them to be objective observers.</strong></p><p><strong>Virginia</strong></p><p>Wow.</p><p><strong>Chelsea</strong></p><p>And at the same time, medicine and science was really walled off to women. So instead, we got this long string of men publishing books about child rearing. Some were better than others. Some were absurd. <strong>My favorite is John Watson in, I think. 1928, telling women to put their kids in a hole in the backyard from the time they were born and to avoid kissing them at all costs.</strong></p><p><strong>Virginia</strong></p><p>I think I wrote “holy fuck” in the margins on that part. He was like, “Just put your baby in a sandpit?”</p><p><strong>Chelsea</strong></p><p>Yes, yes. And I mean, that book sold tens of thousands of copies in its first months and it really influenced parenting for about a decade. It's really laughable, but then sometimes I think, well, some of the parenting advice we get today is no less laughable? It's just the landscape is different now. Things can be critiqued in real time, there's more diversity of ideas, there are more women and nonbinary parents giving the advice, but <strong>we still definitely have this sense that good mothers produce good children and that if we just Google enough, we'll find the answers.</strong> And that's almost never true.</p><p>I think the disservice that this causes is really the anxiety that it creates in us all and the judgment. And, how that can deflect from what we really need and what our kids need, which is connection. They need our our time and attention and also a community of adults around them who can connect with them as well. </p><p><strong>Virginia</strong></p><p>I mean, there's a great parallel with diet culture here, which is always where my brain goes. It's ignoring the fact that you can be a really “good” mother, but if you can't afford rent or you don't have childcare, you know, these larger structural issues that we just don't have to deal with, if we're too busy telling parents the one thing you have to do to have a healthy baby is co-sleep or put your child in a dirt hole or whatever the trend.</p><p>I was thinking about it, too, and I was like, this dirt hole thing could totally become some new Instagram parenting trend. Like, “free range!” It has sort of gentle parenting vibes of, “just put up a Montessori gate” or “use a floor bed.”</p><p><strong>Chelsea</strong></p><p>Child-led sandpit exploration.</p><p><strong>Virginia</strong></p><p>Oh my God. That's a hashtag. That's great. </p><p>I do want to talk a bit more about the brain chemistry piece of it, because that's obviously a big focus of the book. How parenting changes our brain in these important and necessary-for-the-good-of-society ways is very interesting. Talk a little bit about what happens, on a fundamental level to our brains. What about these brain changes surprised you the most?</p><p><strong>Chelsea</strong></p><p>The changes to the parental brain are fundamentally adaptive. I think that's an important place to start because it's so counter to the narrative we often talk about with mothers and brains. They occur because this new role is just dramatically different than what we, at least the vast majority of us, have been in before. We become wholly responsible for the survival of a tiny, nonverbal, human who is vulnerable, and who doesn't have the brain development yet to regulate themselves and their own physiology.</p><p>So at first, the parental brain changes in ways to make us really hyper responsive. We talk a lot about the dramatic shifts in hormones that happen during pregnancy and what they mean for our bodies and childbirth. But that talk typically ends at baby blues and the sense that for most people, things sort of settle out after a few weeks. <strong>When in reality, this flood of hormones primes the brain for this period of plasticity or malleability, so that babies, who are these powerful stimuli, can go to work and shape us to meet their own needs.</strong></p><p>What happens is brain regions that are related to motivation, and vigilance, and how we make meaning of the world around us become really active. And at least in that early postpartum period that can feel really intense and also deliberately colored by worry. We're driven to pay attention to our babies, to respond quickly to their needs, and to try and try again to meet them. Knowing that we're going to make mistakes and that and we're going to have to respond really quickly.</p><p>So that's hyper-responsiveness and then over time, it's thought that things shift to this more regulated state, that parents fine tune their ability to recognize their child's cues, and to predict what they need. So brain regions involved in self-regulation and social processing, and what's called theory of mind, or how we read and respond to other people, those also change both in function and in structure. <strong>One researcher described it to me as if the neural networks that support our ability to understand ourselves and our own needs in a social context, get extended to also now include our children and like our extension of ourselves at a neural level.</strong></p><p><strong>Virginia</strong></p><p>That's fascinating because you do have a felt experience of getting better at parenting. I mean new things happen. It gets hard again at different ages, but I do think a lot of us have an experience of competence increasing and feeling more qualified to make these calls. So it's just fascinating to understand that your brain has literally done that work, that you're evolving in this role.</p><p><strong>Chelsea</strong></p><p>And there's some research that looks at second or subsequent pregnancies and everyone's experiences are different. I know people have had harder second pregnancies in terms of their mental state, but there is some research that indicates that you become less hyper reactive in terms of your neural activity, because you've got that infrastructure in place that, you kind of know how to do the prediction piece better. So it's less intense the second time around. </p><p><strong>Virginia</strong></p><p>And again, I just want to reiterate that you're saying most of this is coming from the experience of caretaking, not the biological process of pregnancy, right?</p><p><strong>Chelsea</strong></p><p>Let's clarify that. So, the vast majority of research in this area is still in gestational, cisgender mothers. But what there is in fathers in particular, and some other non-gestational parents, foster mothers and adoptive mothers, shows that there are similar neuro-like hormonal shifts that occur when you become a parent, even if you're not a birthing parent. That is thought to also prime the brain for this hyper responsiveness. And there is a global circuitry that develops over time. With parenting, it's a little bit different, but it's more similar than not, and it is, remarkably, really tied to how much time you spend with your baby. </p><p><strong>Virginia</strong></p><p>Interesting. </p><p><strong>Chelsea</strong></p><p>So there are these fascinating studies that look at heterosexual male-female couples, and then gay fathers, half of whom are biologically related to their children, and looks at their their brains over time. And they found that for primary caregiving fathers, the circuitry was very similar to the mothers who were in the study considered primary caregivers also. And in certain measures of connectivity, it was more profound the more time they actually logged with their children.</p><p><strong>Virginia</strong></p><p>I appreciate that clarification. And this is not to downplay the profound changes that one does experience if you're a birthing parent, obviously.</p><p><strong>Chelsea</strong></p><p>It’s kind of like a jumpstart intensity. But yeah, it's not the only way, there are multiple paths.</p><p><strong>Virginia</strong></p><p>We can take a more inclusive approach to it.</p><p>The other thought I just kept having as I was reading your book was how refreshing it was to read this analysis of parenting, and of motherhood as a brain-based activity—as something that we bring experience and skills and learning to—because so often the cultural conversation is the dismissal of the mommy brain that we talked about. But then also it's like all about mothers’ bodies, right? Like it's how your body changes, will you get your body back, the shame of having a mom body.</p><p>And that's another way we both narrow who can qualify as a parent and we reduce the experience and the work that's going into it—because we're making it all this sort of embodied thing. What do you think we gain when we change the focus to talking about parenting in terms of brains?</p><p><strong>Chelsea</strong></p><p>I mean, most importantly, I think we what we gain is a chance to really prepare for what this life stage means for us. <strong>It would have made a huge difference to me, if I had understood this neurobiological process, before I was in crisis mode, you know, as a new parent.</strong> I think the science can help us to talk to expectant parents about what they need, and also put our own individual experiences into into context.</p><p>There's a really interesting parallel here with the teenage brain research and we've really come to understand much more in recent years about what happens in in our teenage years and to see it as a time that the brain requires extra support. Science has been shaping policies around school start times. Delaying start times for teenagers, that comes from brain research and the science on on how much sleep the brain needs to really go through the changes that that people are experiencing then. It's changed policies around approaches to discipline. It's changed public health messaging around substance use and other risky behaviors. It's also been used in schools to help teenagers to understand themselves and their own mental health and what they're experiencing.</p><p>I feel like the parental brain science can be sort of like that, too, if we use it the right way. It should affect the policies that we make—or fail to make as is often the case right now—around what young families need. It should also change how we talk about ourselves and how we how we prepare people to make this transition to parenthood. </p><p>And I think the other point I'd make is talking about the parental brain in a broader way should give us more of an appreciation for ourselves. I think one of the most surprising pieces of the the parental brain science is this stuff that's looking at how long lasting these changes are. There are these fascinating studies that are taking big data banks of brain imaging, like thousands of people, and comparing the brains of parents and non-parents in older age. So people who are in their 50s, 60s, 70s and older. <strong>And what they're finding is that parents brains are what they say what they call “younger looking,” like they've had fewer effects of aging.</strong> <strong>One group of researchers described parenthood as, you know, a lifetime of cognitive and social demands, as a kind of enrichment. </strong>And that is very different than how we typically talk about it. And I love thinking of it that way.</p><p><strong>Virginia</strong></p><p>Yes, yes. I will quickly add that, of course, we're not saying you <em>have</em> to have children, there are certainly other ways to seek enrichment in your life. And enjoy all the sleep that you get by being child-free.</p><p>But that is a really interesting reframing because the typical narrative is that parenting ages you so fast. Parenting is all gray hairs, which is both an ageist way of looking at it and so reductive.</p><p>I also want to circle back to what you just mentioned about using the science for better policies, because you and I were talking before we started recording, and you're saying how there's also a lot of opportunity here to serve reproductive justice.</p><p><strong>Chelsea</strong></p><p> I think there's two pieces to this one. There's been a lot that's written and been said in the past couple of months about, what does it mean to carry a child and what are the real risks and long term effects of that and and how the law doesn't account for them at all to the to the birthing parents life. <strong>I think this brain science just adds evidence to the case that's already clear.</strong> But reproductive justice, as it's been defined by the the black women and trans people who have really led that movement, is about access to reproductive health. We typically think of abortion and contraceptives, but it's also about being able to thrive in parenthood if you choose it, to have access to both the perinatal care you need and the resources to parent well. <strong>And many people lack those things now.</strong></p><p>And I mean, the perinatal care in particular, we need so much on that front. I think that the parental brain science can be used to improve it. We don't routinely screen expectant parents for risk factors for postpartum mood and anxiety disorders, even though we know some of them and we know that referring people to therapy can help. There's so many pieces of this to talk about in terms of post childbirth. Mortality and morbidity, but also the absolute absence of postpartum care in the United States is really awful and like glaringly in need of correction. We have one six week postpartum appointment. That's the standard and yet, we know that many people experience crises of mental health long before that. And there's research that indicates that significant percentage of people screen negative at that six week appointment, but then go on to develop postpartum depression. There are so many layers here where we can do a better job and I think the science can help.</p><p><strong>Virginia</strong></p><p>We really couldn't be doing a worse job, so any opportunity to improve. Paid leave, more affordable childcare. I mean, it's a very long list. But I'm really excited for your book to be out there and helping to bolster the fight.</p><p>You talked a little bit about what inspired you to write the book, because of landing in that postpartum period and having that experience. How has doing the book—especially, you've been working on the book during a pandemic with young children—changed and informed your own parenting?</p><p><strong>Chelsea</strong></p><p>It helps me cut myself some slack, primarily. It's something that I really struggle with a lot. But it's definitely helped me to shed some of the societal expectations around how I should feel as a mother and how mothering my particular kids should feel. All of that. The whole section of the book dissecting parenting advice, I wrote a lot of that during the height of the pandemic, when things felt so impossible and messy. And it was pretty grueling to go through all of that, and to grapple with my own internalized messaging around motherhood. <strong>But ultimately, I arrived back at this basic point that I think the science makes, which is just about connection, that I can look at my kids and figure out what they need and that I will make some mistakes and that those are prediction errors that will help me to do better next time.</strong></p><p>And all of that can sort of like sound trite, except it's real, like on a brain level. We're growing and getting better at this all the time.</p><p><strong>Virginia</strong></p><p>It's a message we try to teach our kids, right? That making mistakes is part of learning. I think I've said to my kids, “this is how your brain grows.” So why are we not giving ourselves the same? I'm definitely going to use that the next time I screw up, which will surely be later today. While my brain is growing, I am becoming a better parent through this experience.</p><h3><strong>Butter</strong></h3><p><strong>Chelsea</strong></p><p>My kids are finally at the stage where they're both into chapter books, and I couldn't be more excited about it. I pretty much wanted to have kids just so that I could read to them. And that was really fun in these first few years, but then how many times can you read <em>Grumpy Ladybug</em>. So I'm excited to be in this new stage, and we just read <em><a href="https://bookshop.org/books/the-wild-robot/9780316382007" target="_blank">The</a></em><a href="https://bookshop.org/books/the-wild-robot/9780316382007" target="_blank"> </a><em><a href="https://bookshop.org/books/the-wild-robot/9780316382007" target="_blank">Wild Robot</a></em> and <em><a href="https://bookshop.org/books/the-wild-robot-escapes/9780316479264" target="_blank">The Wild Robot Escapes</a></em>. I just love them so much. We live in Maine and the author's from Maine so it feels like the island that the wild robot ends up on is from Maine. So we've been like going out and pretending that we're the wild robot and on the coast of Maine. </p><p><strong>Virginia</strong></p><p>That is so fun. My older daughter read those recently. My younger one is about to turn five, so she's probably ready for that as a read aloud soon. Yeah, that's a great suggestion. We've been reading a lot of <em><a href="https://bookshop.org/books/dory-fantasmagory-dory-dory-black-sheep/9781101994276" target="_blank">Dory Fantasmagory</a></em>.</p><p><strong>Chelsea</strong></p><p>Oh, that's our one of our all time favorites.</p><p><strong>Virginia</strong></p><p>My younger daughter really is Dory and my older daughter is named Violet so Beatrix really connects with Dory and having a bossy older sister named Violet. It’s a real emotional journey she's on with that. </p><p><strong>Chelsea</strong></p><p>I feel like the first time I saw my kids laugh at a book to the point of uncontrollable laughter was with with those. They’re just so good.</p><p><strong>Virginia</strong></p><p>They’re so good. I wish she would write more. Beatrix will like quote lines. We’ll be somewhere else and she'll quote a Dory line. </p><p><strong>Chelsea</strong></p><p>Banana phone.</p><p><strong>Virginia</strong></p><p>Yeah, so many things. I could have a whole Dory appreciation episode. </p><p>You and I were also talking about how you are interested in meadows, like making a meadow in your garden. So I was like, oh, I'll do my butter about how much I love <a href="https://www.instagram.com/stories/highlights/17958294625873606/" target="_blank">my meadow!</a></p><p>We live on a small mountain in the Hudson Valley. So our yard is all sloping, we have no flat backyard. So having a big sloping area of lawn made no sense to us so we have turned it over to a wildflower and wild grasses meadow. We're fortunate we have this big area we could do. You could do a smaller scale version, absolutely. But especially this time of year, the pollinators are out in full force. And every morning I'm out there, just like getting very excited. This morning I was like watching a monarch and I was like, the monarchs I'm so worried about them. And I have them here. This is a monarch sanctuary. So what are you thinking about doing? Tell me!</p><p><strong>Chelsea</strong></p><p>There's a part of our yard that the woods are kind of taking it over again. But it's just messy and I don't want more lawn, I know that for sure. I love the idea of deliberately creating something where the point is to not maintain it, or like minimal maintenance. And yeah, the pollinator piece is huge. One thing I'm not sure is like, how do you keep it from becoming woods again? I guess that's just the mow.</p><p><strong>Virginia</strong></p><p>Usually, once a year you mow it. That keeps the woody shrubs and trees from getting too much of a foothold. You time your mowing, usually, like late spring. You leave it up over the winter, if you can handle how messy it looks. And I actually think it's sort of beautiful, the dead seed heads and grasses can look really beautiful. It did mean we lost our sledding hill. So it was controversial locally in my house. But it is what it is. So you leave it up for the winter because it creates a lot of habitat for hibernating animals and bugs, and then once spring hits and things have kind of warmed up and critters have woken up and are out of their burrows and leaves or whatever, then you mow it for the season and let it grow up fresh. So yeah, so you don't really have too much of a problem with woody plants if you stick to that.</p><p>The bigger issue is sorting out if you have invasive weeds. We did have a situation where like 95% of the meadow was this plant called Mugwort which doesn't have a lot of wildlife value. And just in becoming a monoculture was not as pretty as I wanted it to be. It doesn't have a nice flower. And it was preventing us from planting other things. So we did ultimately spray. We tried hand pulling, but it was such a big infestation that would have been like years of our life. We sprayed last summer, all the invasives, let them die down. We mowed in November, so that it was kind of just scorched earth at that point, and then we did a big wildflower seed mix that we spread out in December because a lot of them need a cold period. So we did a big heavy seeding in December. And then this year, it's mostly been grasses coming up, because the grasses kind of wake up first. We've had a lot of milkweed. There's some that come up right away. But then next year, there's some wildflowers that start by pushing down their roots and then hopefully next year, we'll get more flowers in there. So it's a it is a long process, and it's surprisingly complex. But those are the basic things: figuring out what you have, if you need to eradicate invasives, doing that, and then doing a seeding. You can also just like, let it grow and see what comes up. You may be better off than I was.</p><p><strong>Chelsea</strong></p><p>I think we'll be somewhere in between. We have a little bit of invasives but it's a smaller space, I think, than what you have. So I think we'll be able to manage some of that. But I love it. Yours is beautiful. We also have turkeys in our backyard often and I just feels like it could be a good wildlife space, too.</p><p><strong>Virginia</strong></p><p>Yeah, definitely. Oh, that's really cool. Well, keep me posted.</p><p>On that note, Chelsea, thank you so much for being here. We want everyone to go get a copy of <em><a href="https://bookshop.org/products/mother-brain-how-neuroscience-is-rewriting-the-story-of-parenthood-chelsea-conaboy/16870608?ean=9781250762283" target="_blank">Mother Brain</a></em>, which is out this week or the week that this airs. Where can folks find you and support your work?</p><p><strong>Chelsea</strong></p><p>They can buy the book at their local bookstore and they can read more about it at <a href="https://MotherBrainBook.com" target="_blank">MotherBrainBook.com</a>.</p><p><strong>Virginia</strong></p><p>Amazing. Thank you so much for being here.</p><p><strong>Chelsea</strong></p><p>Thank you for having me. It's been such a pleasure.</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti diet journalism. I’ll talk to you soon. </em></p><p><u><a href="https://virginiasolesmith.substack.com/p/chelsea-conaboy?utm_source=publication-search#footnote-anchor-1-73176335" target="_blank">1</a></u></p><p>Just noting for the record that I love my in-laws and we enjoy a good scientific debate. I also previously corrected my father-in-law’s long-held belief that a cat would eat its owner’s dead body but a dog <em>would never</em> <a href="https://www.nationalgeographic.com/science/article/pets-dogs-cats-eat-dead-owners-forensics-science#:~:text=When%20dogs%20scavenged%20dead%20owners,on%2C%20followed%20by%20the%20limbs." target="_blank">with science</a> and he was delighted to be wrong.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 15 Sep 2022 09:01:14 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p>This week, Virginia chats with <a href="https://www.chelseaconaboy.com/" target="_blank">Chelsea Conaboy</a>, author of an amazing new book, <em><a href="https://bookshop.org/products/mother-brain-how-neuroscience-is-rewriting-the-story-of-parenthood-chelsea-conaboy/16870608?ean=9781250762283" target="_blank">Mother Brain: How Neuroscience Is Rewriting the Story of Parenthood</a></em>.</p><p>If you'd like to support Burnt Toast, please rate and review us in your podcast player! <strong>And considering becoming </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber</a></strong><strong>.</strong> It's just $5 per month or $50 for the year. Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable us to offer an honorarium to expert guests, which is key to centering marginalized voices in this space. </p><p><strong>BUTTER & OTHER LINKS</strong></p><p><strong>Want to come on Virginia's Office Hours? </strong><a href="https://docs.google.com/forms/d/e/1FAIpQLSe59Fkd12JzyCz6coZqB0iEln10Yw-6Bhir5rokrKQrmpUYnw/viewform?usp=sf_link" target="_blank">Please use this form</a>.</p><p>Chelsea's NYT Op-ed: <a href="https://www.nytimes.com/2022/08/26/opinion/sunday/maternal-instinct-myth.html" target="_blank">Maternal Instinct Is a Myth That Men Created</a></p><p>Chelsea's chapter book read-aloud picks: <em><a href="https://bookshop.org/books/the-wild-robot/9780316382007" target="_blank">The</a></em><a href="https://bookshop.org/books/the-wild-robot/9780316382007" target="_blank"> </a><em><a href="https://bookshop.org/books/the-wild-robot/9780316382007" target="_blank">Wild Robot</a></em>, <em><a href="https://bookshop.org/books/the-wild-robot-escapes/9780316479264" target="_blank">The Wild Robot Escapes</a></em> and (strong co-sign from Virginia) <em><a href="https://bookshop.org/books/dory-fantasmagory-dory-dory-black-sheep/9781101994276" target="_blank">Dory Fantasmagory</a></em></p><p>Virginia's<a href="https://www.instagram.com/stories/highlights/17958294625873606/" target="_blank"> Instagram Gardening Content</a>.</p><p><strong>CREDITS</strong><br /><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em><br /><br /><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em><br /><br /><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em><br /><br /><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><br /><br /><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em><br /><br /><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p><h3><strong>Episode 61 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Hi Chelsea! Why don't we start by having you tell us a little bit about yourself and your work?</p><p><strong>Chelsea</strong></p><p>I'm a longtime newspaper journalist. I was a reporter and editor for a long time and for the past few years I've been a freelancer writing a lot about public health, in its broadest definition, and health policy. And I'm a mom of two kids, ages five and seven.</p><p><strong>Virginia</strong></p><p>We are here to talk about your new book, <em><strong>Mother Brain: How Neuroscience Is Rewriting the Story of Parenthood</strong></em>. I should, full disclosure, note that Chelsea and I share a publisher and editor. So we were set up as author friends in that way, but I would be asking you to be on the podcast regardless because the book is fantastic. And just exactly the kind of conversation we need to be having and that I love having here. So, the title is <em>Mother Brain</em>, but you're very clear from the get go that you take a more inclusive definition of that concept. So talk a little bit about who you're speaking to in this book and also how gender and biology impact this idea of the “Mother Brain.”</p><p><strong>Chelsea</strong></p><p>I'm glad we're starting here, it's really important. <strong>A parent is anyone who commits their time and energy to caring for children.</strong> And there are different mechanisms for how we get to a parental brain depending on whether we're gestational parent or not, but we arrive at very similar places regardless. <strong>The one key point that I make over and over in this book is that it's experience that matters most. Time and attention are the things that shape the brain.</strong> I wanted to get at how not only have we created such an incomplete understanding of what “mommy brain” is, as something that undermines women, but we've also oversimplified the idea of who gets to do this, whose biology determines them to be really good caregivers. And the answer is everyone. <strong>Everyone who commits themselves to this work is changed by it at a neurobiological level.</strong></p><p><strong>Virginia</strong></p><p>We think of that as a modern invention that (some?) men now take an active role in caregiving and that nonbinary and trans folks can be parents. But I loved how you talked in the book about how this has actually always been happening. <strong>It's a core thing that distinguishes humans from other species, that we've always had this idea that everyone can be a caregiver.</strong></p><p><strong>Chelsea</strong></p><p>It's really ancient. <strong>It predates humans in the sense that the circuitry for caregiving is this fundamental evolutionary lever that shapes social structures of species across time</strong>. It's why we have such a diversity of parenting structures across animals, and of fathering. But in humans, it became important in the way that it wasn't for other primates before us, because human mothers started having babies closer together, and human babies couldn't rely only on their mothers to take care of them. So there were other adults that stepped in and kind of allowed the species to flourish the way it did, and created the hypersociality of the human brain. That is rooted in the idea that mothers couldn't do it all, that other adults had to help.</p><p><strong>Virginia</strong></p><p>And not necessarily just female adults. We can think more comprehensively about gender with this, too, right?</p><p><strong>Chelsea</strong></p><p>I mean, it was actually thought that it was probably grandmothers who were like the original helpers. Grandmothers who lived a little bit past their reproductive years started helping and allowed their daughters to have more kids more quickly. But the idea is also that they passed on their willingness to engage and be captured by their babies. And that became a human trait, it enabled what is referred to as “alloparenting,” or other parenting, that it's not just mothers, anyone can do it.</p><p><strong>Virginia</strong></p><p>Fascinating. And such an important part of the conversation when we talk about how motherhood is portrayed now as this solo operation of self sacrifice.</p><p><strong>Chelsea</strong></p><p>It was never meant to be that.</p><p><strong>Virginia</strong></p><p>Let's talk a little more about some of the popular culture misinterpretations. I mean, we hear about terms like “mommy brain,” as you said, that serves to undermine women. We also talk a lot about maternal instincts. I was thinking, reading your book, that I'm planning to give it to my father-in-law.<a href="https://virginiasolesmith.substack.com/p/chelsea-conaboy?utm_source=publication-search#footnote-1-73176335" target="_blank">1</a> Because an anecdote he loves to tell is how his wife would always wake up for the crying babies and he would sleep through it. And he always framed this to me as like, “It's just the mother's instinct! You'll hear the baby cry before your husband will.” And, “That's just the mother's instinct to just be tuned into the baby that way.” So can you debunk that for me, please?</p><p><strong>Chelsea</strong></p><p>I mean, it's possible that she did hear it more than he did because she had thousands of nights of practice of getting up and doing it. Sometimes she probably woke up before the baby even cried because she knew that they were going to be hungry soon because she had the practice. You know, experience matters. So it became part of how her parental brain worked. Also, maybe because she couldn't rely on her husband to get up, too, so it was up to her.</p><p>I mean, maternal instincts are a really tricky thing to talk about in some ways. It's kind of like a comforting idea for some people to feel like we have this maternal intuition that will get us through the hard stuff. <strong>The issue that I have with it is how we arrive at this idea that the maternal instinct, as it sounds like your father in law might say, is innate and automatic and uniquely female</strong>. That is a myth. It's just not true. The parental brain is something that takes time to develop. It's not automatic. It's something that grows in us, and it can be really grueling, especially at the beginning. And it keeps growing and changing as we grow and change. And it's a major transformation. And it's one that needs time and support and attention to go well. And it's one that comes with real risks, too. The idea of “maternal instinct” ignores all of that. <strong>It was written into science by men who held fast to these religious beliefs around womanhood and who also had a stated interest in compelling women, especially white well off women, to have more babies.</strong> There were feminists at that time, in the early part of the 20th century, who were saying, “You know, this is a ruse. We know that what you're trying to do here is to make it look easy, and it's not easy.”</p><p><strong>Virginia</strong></p><p>One of the things I took away from your book is just like, it's so comforting to realize I’m not alone in that experience of expecting to have the baby arrive and just immediately know what to do, and then realizing you have no fucking clue what to do. It's so hard, that transition that a lot of us go through. You can end up feeling like it's something you did wrong and that it's your fault for not tapping into this more immediate sense of maternal wisdom or whatever. </p><p><strong>Chelsea</strong></p><p>I mean, that's why I wrote this book. That's how I felt when my son was born in 2015. <strong>I was just completely blindsided, especially by the intensity of the worry I felt for him and the complete lack of certainty that I knew what to do, or that I could even figure it out</strong>. And how consuming that feeling was and my complete lack of words to describe it. I mean I went looking for them and really went down the rabbit hole of the of the brain research and found a completely different story than the one I feel like I had been fed.</p><p><strong>Virginia</strong></p><p> I want to circle back to what you were just talking about with male scientists creating this narrative, because I was fascinated by your reporting on the history of scientific research on motherhood, and on parenting advice. I think of parenting content as another modern invention, but clearly not. Men have been telling women how to parent for centuries, and yet, doing so little of the actual parenting work. How do you make sense of that? How has it done a disservice to all parents?</p><p><strong>Chelsea</strong></p><p>I think this has a lot to do with the rise of the expert. In 1877, Charles Darwin published a journal about his own son's development, and that kind of launched the field of child development. Following his example, lots of women started forming child study societies documenting their own children's growth and sharing what they learned. <strong>Very soon after that, they were told that they couldn't be trusted for this work that their own maternal instincts made it impossible for them to be objective observers.</strong></p><p><strong>Virginia</strong></p><p>Wow.</p><p><strong>Chelsea</strong></p><p>And at the same time, medicine and science was really walled off to women. So instead, we got this long string of men publishing books about child rearing. Some were better than others. Some were absurd. <strong>My favorite is John Watson in, I think. 1928, telling women to put their kids in a hole in the backyard from the time they were born and to avoid kissing them at all costs.</strong></p><p><strong>Virginia</strong></p><p>I think I wrote “holy fuck” in the margins on that part. He was like, “Just put your baby in a sandpit?”</p><p><strong>Chelsea</strong></p><p>Yes, yes. And I mean, that book sold tens of thousands of copies in its first months and it really influenced parenting for about a decade. It's really laughable, but then sometimes I think, well, some of the parenting advice we get today is no less laughable? It's just the landscape is different now. Things can be critiqued in real time, there's more diversity of ideas, there are more women and nonbinary parents giving the advice, but <strong>we still definitely have this sense that good mothers produce good children and that if we just Google enough, we'll find the answers.</strong> And that's almost never true.</p><p>I think the disservice that this causes is really the anxiety that it creates in us all and the judgment. And, how that can deflect from what we really need and what our kids need, which is connection. They need our our time and attention and also a community of adults around them who can connect with them as well. </p><p><strong>Virginia</strong></p><p>I mean, there's a great parallel with diet culture here, which is always where my brain goes. It's ignoring the fact that you can be a really “good” mother, but if you can't afford rent or you don't have childcare, you know, these larger structural issues that we just don't have to deal with, if we're too busy telling parents the one thing you have to do to have a healthy baby is co-sleep or put your child in a dirt hole or whatever the trend.</p><p>I was thinking about it, too, and I was like, this dirt hole thing could totally become some new Instagram parenting trend. Like, “free range!” It has sort of gentle parenting vibes of, “just put up a Montessori gate” or “use a floor bed.”</p><p><strong>Chelsea</strong></p><p>Child-led sandpit exploration.</p><p><strong>Virginia</strong></p><p>Oh my God. That's a hashtag. That's great. </p><p>I do want to talk a bit more about the brain chemistry piece of it, because that's obviously a big focus of the book. How parenting changes our brain in these important and necessary-for-the-good-of-society ways is very interesting. Talk a little bit about what happens, on a fundamental level to our brains. What about these brain changes surprised you the most?</p><p><strong>Chelsea</strong></p><p>The changes to the parental brain are fundamentally adaptive. I think that's an important place to start because it's so counter to the narrative we often talk about with mothers and brains. They occur because this new role is just dramatically different than what we, at least the vast majority of us, have been in before. We become wholly responsible for the survival of a tiny, nonverbal, human who is vulnerable, and who doesn't have the brain development yet to regulate themselves and their own physiology.</p><p>So at first, the parental brain changes in ways to make us really hyper responsive. We talk a lot about the dramatic shifts in hormones that happen during pregnancy and what they mean for our bodies and childbirth. But that talk typically ends at baby blues and the sense that for most people, things sort of settle out after a few weeks. <strong>When in reality, this flood of hormones primes the brain for this period of plasticity or malleability, so that babies, who are these powerful stimuli, can go to work and shape us to meet their own needs.</strong></p><p>What happens is brain regions that are related to motivation, and vigilance, and how we make meaning of the world around us become really active. And at least in that early postpartum period that can feel really intense and also deliberately colored by worry. We're driven to pay attention to our babies, to respond quickly to their needs, and to try and try again to meet them. Knowing that we're going to make mistakes and that and we're going to have to respond really quickly.</p><p>So that's hyper-responsiveness and then over time, it's thought that things shift to this more regulated state, that parents fine tune their ability to recognize their child's cues, and to predict what they need. So brain regions involved in self-regulation and social processing, and what's called theory of mind, or how we read and respond to other people, those also change both in function and in structure. <strong>One researcher described it to me as if the neural networks that support our ability to understand ourselves and our own needs in a social context, get extended to also now include our children and like our extension of ourselves at a neural level.</strong></p><p><strong>Virginia</strong></p><p>That's fascinating because you do have a felt experience of getting better at parenting. I mean new things happen. It gets hard again at different ages, but I do think a lot of us have an experience of competence increasing and feeling more qualified to make these calls. So it's just fascinating to understand that your brain has literally done that work, that you're evolving in this role.</p><p><strong>Chelsea</strong></p><p>And there's some research that looks at second or subsequent pregnancies and everyone's experiences are different. I know people have had harder second pregnancies in terms of their mental state, but there is some research that indicates that you become less hyper reactive in terms of your neural activity, because you've got that infrastructure in place that, you kind of know how to do the prediction piece better. So it's less intense the second time around. </p><p><strong>Virginia</strong></p><p>And again, I just want to reiterate that you're saying most of this is coming from the experience of caretaking, not the biological process of pregnancy, right?</p><p><strong>Chelsea</strong></p><p>Let's clarify that. So, the vast majority of research in this area is still in gestational, cisgender mothers. But what there is in fathers in particular, and some other non-gestational parents, foster mothers and adoptive mothers, shows that there are similar neuro-like hormonal shifts that occur when you become a parent, even if you're not a birthing parent. That is thought to also prime the brain for this hyper responsiveness. And there is a global circuitry that develops over time. With parenting, it's a little bit different, but it's more similar than not, and it is, remarkably, really tied to how much time you spend with your baby. </p><p><strong>Virginia</strong></p><p>Interesting. </p><p><strong>Chelsea</strong></p><p>So there are these fascinating studies that look at heterosexual male-female couples, and then gay fathers, half of whom are biologically related to their children, and looks at their their brains over time. And they found that for primary caregiving fathers, the circuitry was very similar to the mothers who were in the study considered primary caregivers also. And in certain measures of connectivity, it was more profound the more time they actually logged with their children.</p><p><strong>Virginia</strong></p><p>I appreciate that clarification. And this is not to downplay the profound changes that one does experience if you're a birthing parent, obviously.</p><p><strong>Chelsea</strong></p><p>It’s kind of like a jumpstart intensity. But yeah, it's not the only way, there are multiple paths.</p><p><strong>Virginia</strong></p><p>We can take a more inclusive approach to it.</p><p>The other thought I just kept having as I was reading your book was how refreshing it was to read this analysis of parenting, and of motherhood as a brain-based activity—as something that we bring experience and skills and learning to—because so often the cultural conversation is the dismissal of the mommy brain that we talked about. But then also it's like all about mothers’ bodies, right? Like it's how your body changes, will you get your body back, the shame of having a mom body.</p><p>And that's another way we both narrow who can qualify as a parent and we reduce the experience and the work that's going into it—because we're making it all this sort of embodied thing. What do you think we gain when we change the focus to talking about parenting in terms of brains?</p><p><strong>Chelsea</strong></p><p>I mean, most importantly, I think we what we gain is a chance to really prepare for what this life stage means for us. <strong>It would have made a huge difference to me, if I had understood this neurobiological process, before I was in crisis mode, you know, as a new parent.</strong> I think the science can help us to talk to expectant parents about what they need, and also put our own individual experiences into into context.</p><p>There's a really interesting parallel here with the teenage brain research and we've really come to understand much more in recent years about what happens in in our teenage years and to see it as a time that the brain requires extra support. Science has been shaping policies around school start times. Delaying start times for teenagers, that comes from brain research and the science on on how much sleep the brain needs to really go through the changes that that people are experiencing then. It's changed policies around approaches to discipline. It's changed public health messaging around substance use and other risky behaviors. It's also been used in schools to help teenagers to understand themselves and their own mental health and what they're experiencing.</p><p>I feel like the parental brain science can be sort of like that, too, if we use it the right way. It should affect the policies that we make—or fail to make as is often the case right now—around what young families need. It should also change how we talk about ourselves and how we how we prepare people to make this transition to parenthood. </p><p>And I think the other point I'd make is talking about the parental brain in a broader way should give us more of an appreciation for ourselves. I think one of the most surprising pieces of the the parental brain science is this stuff that's looking at how long lasting these changes are. There are these fascinating studies that are taking big data banks of brain imaging, like thousands of people, and comparing the brains of parents and non-parents in older age. So people who are in their 50s, 60s, 70s and older. <strong>And what they're finding is that parents brains are what they say what they call “younger looking,” like they've had fewer effects of aging.</strong> <strong>One group of researchers described parenthood as, you know, a lifetime of cognitive and social demands, as a kind of enrichment. </strong>And that is very different than how we typically talk about it. And I love thinking of it that way.</p><p><strong>Virginia</strong></p><p>Yes, yes. I will quickly add that, of course, we're not saying you <em>have</em> to have children, there are certainly other ways to seek enrichment in your life. And enjoy all the sleep that you get by being child-free.</p><p>But that is a really interesting reframing because the typical narrative is that parenting ages you so fast. Parenting is all gray hairs, which is both an ageist way of looking at it and so reductive.</p><p>I also want to circle back to what you just mentioned about using the science for better policies, because you and I were talking before we started recording, and you're saying how there's also a lot of opportunity here to serve reproductive justice.</p><p><strong>Chelsea</strong></p><p> I think there's two pieces to this one. There's been a lot that's written and been said in the past couple of months about, what does it mean to carry a child and what are the real risks and long term effects of that and and how the law doesn't account for them at all to the to the birthing parents life. <strong>I think this brain science just adds evidence to the case that's already clear.</strong> But reproductive justice, as it's been defined by the the black women and trans people who have really led that movement, is about access to reproductive health. We typically think of abortion and contraceptives, but it's also about being able to thrive in parenthood if you choose it, to have access to both the perinatal care you need and the resources to parent well. <strong>And many people lack those things now.</strong></p><p>And I mean, the perinatal care in particular, we need so much on that front. I think that the parental brain science can be used to improve it. We don't routinely screen expectant parents for risk factors for postpartum mood and anxiety disorders, even though we know some of them and we know that referring people to therapy can help. There's so many pieces of this to talk about in terms of post childbirth. Mortality and morbidity, but also the absolute absence of postpartum care in the United States is really awful and like glaringly in need of correction. We have one six week postpartum appointment. That's the standard and yet, we know that many people experience crises of mental health long before that. And there's research that indicates that significant percentage of people screen negative at that six week appointment, but then go on to develop postpartum depression. There are so many layers here where we can do a better job and I think the science can help.</p><p><strong>Virginia</strong></p><p>We really couldn't be doing a worse job, so any opportunity to improve. Paid leave, more affordable childcare. I mean, it's a very long list. But I'm really excited for your book to be out there and helping to bolster the fight.</p><p>You talked a little bit about what inspired you to write the book, because of landing in that postpartum period and having that experience. How has doing the book—especially, you've been working on the book during a pandemic with young children—changed and informed your own parenting?</p><p><strong>Chelsea</strong></p><p>It helps me cut myself some slack, primarily. It's something that I really struggle with a lot. But it's definitely helped me to shed some of the societal expectations around how I should feel as a mother and how mothering my particular kids should feel. All of that. The whole section of the book dissecting parenting advice, I wrote a lot of that during the height of the pandemic, when things felt so impossible and messy. And it was pretty grueling to go through all of that, and to grapple with my own internalized messaging around motherhood. <strong>But ultimately, I arrived back at this basic point that I think the science makes, which is just about connection, that I can look at my kids and figure out what they need and that I will make some mistakes and that those are prediction errors that will help me to do better next time.</strong></p><p>And all of that can sort of like sound trite, except it's real, like on a brain level. We're growing and getting better at this all the time.</p><p><strong>Virginia</strong></p><p>It's a message we try to teach our kids, right? That making mistakes is part of learning. I think I've said to my kids, “this is how your brain grows.” So why are we not giving ourselves the same? I'm definitely going to use that the next time I screw up, which will surely be later today. While my brain is growing, I am becoming a better parent through this experience.</p><h3><strong>Butter</strong></h3><p><strong>Chelsea</strong></p><p>My kids are finally at the stage where they're both into chapter books, and I couldn't be more excited about it. I pretty much wanted to have kids just so that I could read to them. And that was really fun in these first few years, but then how many times can you read <em>Grumpy Ladybug</em>. So I'm excited to be in this new stage, and we just read <em><a href="https://bookshop.org/books/the-wild-robot/9780316382007" target="_blank">The</a></em><a href="https://bookshop.org/books/the-wild-robot/9780316382007" target="_blank"> </a><em><a href="https://bookshop.org/books/the-wild-robot/9780316382007" target="_blank">Wild Robot</a></em> and <em><a href="https://bookshop.org/books/the-wild-robot-escapes/9780316479264" target="_blank">The Wild Robot Escapes</a></em>. I just love them so much. We live in Maine and the author's from Maine so it feels like the island that the wild robot ends up on is from Maine. So we've been like going out and pretending that we're the wild robot and on the coast of Maine. </p><p><strong>Virginia</strong></p><p>That is so fun. My older daughter read those recently. My younger one is about to turn five, so she's probably ready for that as a read aloud soon. Yeah, that's a great suggestion. We've been reading a lot of <em><a href="https://bookshop.org/books/dory-fantasmagory-dory-dory-black-sheep/9781101994276" target="_blank">Dory Fantasmagory</a></em>.</p><p><strong>Chelsea</strong></p><p>Oh, that's our one of our all time favorites.</p><p><strong>Virginia</strong></p><p>My younger daughter really is Dory and my older daughter is named Violet so Beatrix really connects with Dory and having a bossy older sister named Violet. It’s a real emotional journey she's on with that. </p><p><strong>Chelsea</strong></p><p>I feel like the first time I saw my kids laugh at a book to the point of uncontrollable laughter was with with those. They’re just so good.</p><p><strong>Virginia</strong></p><p>They’re so good. I wish she would write more. Beatrix will like quote lines. We’ll be somewhere else and she'll quote a Dory line. </p><p><strong>Chelsea</strong></p><p>Banana phone.</p><p><strong>Virginia</strong></p><p>Yeah, so many things. I could have a whole Dory appreciation episode. </p><p>You and I were also talking about how you are interested in meadows, like making a meadow in your garden. So I was like, oh, I'll do my butter about how much I love <a href="https://www.instagram.com/stories/highlights/17958294625873606/" target="_blank">my meadow!</a></p><p>We live on a small mountain in the Hudson Valley. So our yard is all sloping, we have no flat backyard. So having a big sloping area of lawn made no sense to us so we have turned it over to a wildflower and wild grasses meadow. We're fortunate we have this big area we could do. You could do a smaller scale version, absolutely. But especially this time of year, the pollinators are out in full force. And every morning I'm out there, just like getting very excited. This morning I was like watching a monarch and I was like, the monarchs I'm so worried about them. And I have them here. This is a monarch sanctuary. So what are you thinking about doing? Tell me!</p><p><strong>Chelsea</strong></p><p>There's a part of our yard that the woods are kind of taking it over again. But it's just messy and I don't want more lawn, I know that for sure. I love the idea of deliberately creating something where the point is to not maintain it, or like minimal maintenance. And yeah, the pollinator piece is huge. One thing I'm not sure is like, how do you keep it from becoming woods again? I guess that's just the mow.</p><p><strong>Virginia</strong></p><p>Usually, once a year you mow it. That keeps the woody shrubs and trees from getting too much of a foothold. You time your mowing, usually, like late spring. You leave it up over the winter, if you can handle how messy it looks. And I actually think it's sort of beautiful, the dead seed heads and grasses can look really beautiful. It did mean we lost our sledding hill. So it was controversial locally in my house. But it is what it is. So you leave it up for the winter because it creates a lot of habitat for hibernating animals and bugs, and then once spring hits and things have kind of warmed up and critters have woken up and are out of their burrows and leaves or whatever, then you mow it for the season and let it grow up fresh. So yeah, so you don't really have too much of a problem with woody plants if you stick to that.</p><p>The bigger issue is sorting out if you have invasive weeds. We did have a situation where like 95% of the meadow was this plant called Mugwort which doesn't have a lot of wildlife value. And just in becoming a monoculture was not as pretty as I wanted it to be. It doesn't have a nice flower. And it was preventing us from planting other things. So we did ultimately spray. We tried hand pulling, but it was such a big infestation that would have been like years of our life. We sprayed last summer, all the invasives, let them die down. We mowed in November, so that it was kind of just scorched earth at that point, and then we did a big wildflower seed mix that we spread out in December because a lot of them need a cold period. So we did a big heavy seeding in December. And then this year, it's mostly been grasses coming up, because the grasses kind of wake up first. We've had a lot of milkweed. There's some that come up right away. But then next year, there's some wildflowers that start by pushing down their roots and then hopefully next year, we'll get more flowers in there. So it's a it is a long process, and it's surprisingly complex. But those are the basic things: figuring out what you have, if you need to eradicate invasives, doing that, and then doing a seeding. You can also just like, let it grow and see what comes up. You may be better off than I was.</p><p><strong>Chelsea</strong></p><p>I think we'll be somewhere in between. We have a little bit of invasives but it's a smaller space, I think, than what you have. So I think we'll be able to manage some of that. But I love it. Yours is beautiful. We also have turkeys in our backyard often and I just feels like it could be a good wildlife space, too.</p><p><strong>Virginia</strong></p><p>Yeah, definitely. Oh, that's really cool. Well, keep me posted.</p><p>On that note, Chelsea, thank you so much for being here. We want everyone to go get a copy of <em><a href="https://bookshop.org/products/mother-brain-how-neuroscience-is-rewriting-the-story-of-parenthood-chelsea-conaboy/16870608?ean=9781250762283" target="_blank">Mother Brain</a></em>, which is out this week or the week that this airs. Where can folks find you and support your work?</p><p><strong>Chelsea</strong></p><p>They can buy the book at their local bookstore and they can read more about it at <a href="https://MotherBrainBook.com" target="_blank">MotherBrainBook.com</a>.</p><p><strong>Virginia</strong></p><p>Amazing. Thank you so much for being here.</p><p><strong>Chelsea</strong></p><p>Thank you for having me. It's been such a pleasure.</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti diet journalism. I’ll talk to you soon. </em></p><p><u><a href="https://virginiasolesmith.substack.com/p/chelsea-conaboy?utm_source=publication-search#footnote-anchor-1-73176335" target="_blank">1</a></u></p><p>Just noting for the record that I love my in-laws and we enjoy a good scientific debate. I also previously corrected my father-in-law’s long-held belief that a cat would eat its owner’s dead body but a dog <em>would never</em> <a href="https://www.nationalgeographic.com/science/article/pets-dogs-cats-eat-dead-owners-forensics-science#:~:text=When%20dogs%20scavenged%20dead%20owners,on%2C%20followed%20by%20the%20limbs." target="_blank">with science</a> and he was delighted to be wrong.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>The Myth of the Maternal Instinct</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:37:21</itunes:duration>
      <itunes:summary>This week, Virginia chats with Chelsea Conaboy, author of an amazing new book, Mother Brain: How Neuroscience Is Rewriting the Story of Parenthood.If you&apos;d like to support Burnt Toast, please rate and review us in your podcast player! And considering becoming a paid Burnt Toast subscriber. It&apos;s just $5 per month or $50 for the year. Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable us to offer an honorarium to expert guests, which is key to centering marginalized voices in this space. BUTTER &amp; OTHER LINKSWant to come on Virginia&apos;s Office Hours? Please use this form.Chelsea&apos;s NYT Op-ed: Maternal Instinct Is a Myth That Men CreatedChelsea&apos;s chapter book read-aloud picks: The Wild Robot, The Wild Robot Escapes and (strong co-sign from Virginia) Dory FantasmagoryVirginia&apos;s Instagram Gardening Content.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.Episode 61 TranscriptVirginiaHi Chelsea! Why don&apos;t we start by having you tell us a little bit about yourself and your work?ChelseaI&apos;m a longtime newspaper journalist. I was a reporter and editor for a long time and for the past few years I&apos;ve been a freelancer writing a lot about public health, in its broadest definition, and health policy. And I&apos;m a mom of two kids, ages five and seven.VirginiaWe are here to talk about your new book, Mother Brain: How Neuroscience Is Rewriting the Story of Parenthood. I should, full disclosure, note that Chelsea and I share a publisher and editor. So we were set up as author friends in that way, but I would be asking you to be on the podcast regardless because the book is fantastic. And just exactly the kind of conversation we need to be having and that I love having here. So, the title is Mother Brain, but you&apos;re very clear from the get go that you take a more inclusive definition of that concept. So talk a little bit about who you&apos;re speaking to in this book and also how gender and biology impact this idea of the “Mother Brain.”ChelseaI&apos;m glad we&apos;re starting here, it&apos;s really important. A parent is anyone who commits their time and energy to caring for children. And there are different mechanisms for how we get to a parental brain depending on whether we&apos;re gestational parent or not, but we arrive at very similar places regardless. The one key point that I make over and over in this book is that it&apos;s experience that matters most. Time and attention are the things that shape the brain. I wanted to get at how not only have we created such an incomplete understanding of what “mommy brain” is, as something that undermines women, but we&apos;ve also oversimplified the idea of who gets to do this, whose biology determines them to be really good caregivers. And the answer is everyone. Everyone who commits themselves to this work is changed by it at a neurobiological level.VirginiaWe think of that as a modern invention that (some?) men now take an active role in caregiving and that nonbinary and trans folks can be parents. But I loved how you talked in the book about how this has actually always been happening. It&apos;s a core thing that distinguishes humans from other species, that we&apos;ve always had this idea that everyone can be a caregiver.ChelseaIt&apos;s really ancient. It predates humans in the sense that the circuitry for caregiving is this fundamental evolutionary lever that shapes social structures of species across time. It&apos;s why we have such a diversity of parenting structures across animals, and of fathering. But in humans, it became important in the way that it wasn&apos;t for other primates before us, because human mothers started having babies closer together, and human babies couldn&apos;t rely only on their mothers to take care of them. So there were other adults that stepped in and kind of allowed the species to flourish the way it did, and created the hypersociality of the human brain. That is rooted in the idea that mothers couldn&apos;t do it all, that other adults had to help.VirginiaAnd not necessarily just female adults. We can think more comprehensively about gender with this, too, right?ChelseaI mean, it was actually thought that it was probably grandmothers who were like the original helpers. Grandmothers who lived a little bit past their reproductive years started helping and allowed their daughters to have more kids more quickly. But the idea is also that they passed on their willingness to engage and be captured by their babies. And that became a human trait, it enabled what is referred to as “alloparenting,” or other parenting, that it&apos;s not just mothers, anyone can do it.VirginiaFascinating. And such an important part of the conversation when we talk about how motherhood is portrayed now as this solo operation of self sacrifice.ChelseaIt was never meant to be that.VirginiaLet&apos;s talk a little more about some of the popular culture misinterpretations. I mean, we hear about terms like “mommy brain,” as you said, that serves to undermine women. We also talk a lot about maternal instincts. I was thinking, reading your book, that I&apos;m planning to give it to my father-in-law.1 Because an anecdote he loves to tell is how his wife would always wake up for the crying babies and he would sleep through it. And he always framed this to me as like, “It&apos;s just the mother&apos;s instinct! You&apos;ll hear the baby cry before your husband will.” And, “That&apos;s just the mother&apos;s instinct to just be tuned into the baby that way.” So can you debunk that for me, please?ChelseaI mean, it&apos;s possible that she did hear it more than he did because she had thousands of nights of practice of getting up and doing it. Sometimes she probably woke up before the baby even cried because she knew that they were going to be hungry soon because she had the practice. You know, experience matters. So it became part of how her parental brain worked. Also, maybe because she couldn&apos;t rely on her husband to get up, too, so it was up to her.I mean, maternal instincts are a really tricky thing to talk about in some ways. It&apos;s kind of like a comforting idea for some people to feel like we have this maternal intuition that will get us through the hard stuff. The issue that I have with it is how we arrive at this idea that the maternal instinct, as it sounds like your father in law might say, is innate and automatic and uniquely female. That is a myth. It&apos;s just not true. The parental brain is something that takes time to develop. It&apos;s not automatic. It&apos;s something that grows in us, and it can be really grueling, especially at the beginning. And it keeps growing and changing as we grow and change. And it&apos;s a major transformation. And it&apos;s one that needs time and support and attention to go well. And it&apos;s one that comes with real risks, too. The idea of “maternal instinct” ignores all of that. It was written into science by men who held fast to these religious beliefs around womanhood and who also had a stated interest in compelling women, especially white well off women, to have more babies. There were feminists at that time, in the early part of the 20th century, who were saying, “You know, this is a ruse. We know that what you&apos;re trying to do here is to make it look easy, and it&apos;s not easy.”VirginiaOne of the things I took away from your book is just like, it&apos;s so comforting to realize I’m not alone in that experience of expecting to have the baby arrive and just immediately know what to do, and then realizing you have no fucking clue what to do. It&apos;s so hard, that transition that a lot of us go through. You can end up feeling like it&apos;s something you did wrong and that it&apos;s your fault for not tapping into this more immediate sense of maternal wisdom or whatever. ChelseaI mean, that&apos;s why I wrote this book. That&apos;s how I felt when my son was born in 2015. I was just completely blindsided, especially by the intensity of the worry I felt for him and the complete lack of certainty that I knew what to do, or that I could even figure it out. And how consuming that feeling was and my complete lack of words to describe it. I mean I went looking for them and really went down the rabbit hole of the of the brain research and found a completely different story than the one I feel like I had been fed.Virginia I want to circle back to what you were just talking about with male scientists creating this narrative, because I was fascinated by your reporting on the history of scientific research on motherhood, and on parenting advice. I think of parenting content as another modern invention, but clearly not. Men have been telling women how to parent for centuries, and yet, doing so little of the actual parenting work. How do you make sense of that? How has it done a disservice to all parents?ChelseaI think this has a lot to do with the rise of the expert. In 1877, Charles Darwin published a journal about his own son&apos;s development, and that kind of launched the field of child development. Following his example, lots of women started forming child study societies documenting their own children&apos;s growth and sharing what they learned. Very soon after that, they were told that they couldn&apos;t be trusted for this work that their own maternal instincts made it impossible for them to be objective observers.VirginiaWow.ChelseaAnd at the same time, medicine and science was really walled off to women. So instead, we got this long string of men publishing books about child rearing. Some were better than others. Some were absurd. My favorite is John Watson in, I think. 1928, telling women to put their kids in a hole in the backyard from the time they were born and to avoid kissing them at all costs.VirginiaI think I wrote “holy fuck” in the margins on that part. He was like, “Just put your baby in a sandpit?”ChelseaYes, yes. And I mean, that book sold tens of thousands of copies in its first months and it really influenced parenting for about a decade. It&apos;s really laughable, but then sometimes I think, well, some of the parenting advice we get today is no less laughable? It&apos;s just the landscape is different now. Things can be critiqued in real time, there&apos;s more diversity of ideas, there are more women and nonbinary parents giving the advice, but we still definitely have this sense that good mothers produce good children and that if we just Google enough, we&apos;ll find the answers. And that&apos;s almost never true.I think the disservice that this causes is really the anxiety that it creates in us all and the judgment. And, how that can deflect from what we really need and what our kids need, which is connection. They need our our time and attention and also a community of adults around them who can connect with them as well. VirginiaI mean, there&apos;s a great parallel with diet culture here, which is always where my brain goes. It&apos;s ignoring the fact that you can be a really “good” mother, but if you can&apos;t afford rent or you don&apos;t have childcare, you know, these larger structural issues that we just don&apos;t have to deal with, if we&apos;re too busy telling parents the one thing you have to do to have a healthy baby is co-sleep or put your child in a dirt hole or whatever the trend.I was thinking about it, too, and I was like, this dirt hole thing could totally become some new Instagram parenting trend. Like, “free range!” It has sort of gentle parenting vibes of, “just put up a Montessori gate” or “use a floor bed.”ChelseaChild-led sandpit exploration.VirginiaOh my God. That&apos;s a hashtag. That&apos;s great. I do want to talk a bit more about the brain chemistry piece of it, because that&apos;s obviously a big focus of the book. How parenting changes our brain in these important and necessary-for-the-good-of-society ways is very interesting. Talk a little bit about what happens, on a fundamental level to our brains. What about these brain changes surprised you the most?ChelseaThe changes to the parental brain are fundamentally adaptive. I think that&apos;s an important place to start because it&apos;s so counter to the narrative we often talk about with mothers and brains. They occur because this new role is just dramatically different than what we, at least the vast majority of us, have been in before. We become wholly responsible for the survival of a tiny, nonverbal, human who is vulnerable, and who doesn&apos;t have the brain development yet to regulate themselves and their own physiology.So at first, the parental brain changes in ways to make us really hyper responsive. We talk a lot about the dramatic shifts in hormones that happen during pregnancy and what they mean for our bodies and childbirth. But that talk typically ends at baby blues and the sense that for most people, things sort of settle out after a few weeks. When in reality, this flood of hormones primes the brain for this period of plasticity or malleability, so that babies, who are these powerful stimuli, can go to work and shape us to meet their own needs.What happens is brain regions that are related to motivation, and vigilance, and how we make meaning of the world around us become really active. And at least in that early postpartum period that can feel really intense and also deliberately colored by worry. We&apos;re driven to pay attention to our babies, to respond quickly to their needs, and to try and try again to meet them. Knowing that we&apos;re going to make mistakes and that and we&apos;re going to have to respond really quickly.So that&apos;s hyper-responsiveness and then over time, it&apos;s thought that things shift to this more regulated state, that parents fine tune their ability to recognize their child&apos;s cues, and to predict what they need. So brain regions involved in self-regulation and social processing, and what&apos;s called theory of mind, or how we read and respond to other people, those also change both in function and in structure. One researcher described it to me as if the neural networks that support our ability to understand ourselves and our own needs in a social context, get extended to also now include our children and like our extension of ourselves at a neural level.VirginiaThat&apos;s fascinating because you do have a felt experience of getting better at parenting. I mean new things happen. It gets hard again at different ages, but I do think a lot of us have an experience of competence increasing and feeling more qualified to make these calls. So it&apos;s just fascinating to understand that your brain has literally done that work, that you&apos;re evolving in this role.ChelseaAnd there&apos;s some research that looks at second or subsequent pregnancies and everyone&apos;s experiences are different. I know people have had harder second pregnancies in terms of their mental state, but there is some research that indicates that you become less hyper reactive in terms of your neural activity, because you&apos;ve got that infrastructure in place that, you kind of know how to do the prediction piece better. So it&apos;s less intense the second time around. VirginiaAnd again, I just want to reiterate that you&apos;re saying most of this is coming from the experience of caretaking, not the biological process of pregnancy, right?ChelseaLet&apos;s clarify that. So, the vast majority of research in this area is still in gestational, cisgender mothers. But what there is in fathers in particular, and some other non-gestational parents, foster mothers and adoptive mothers, shows that there are similar neuro-like hormonal shifts that occur when you become a parent, even if you&apos;re not a birthing parent. That is thought to also prime the brain for this hyper responsiveness. And there is a global circuitry that develops over time. With parenting, it&apos;s a little bit different, but it&apos;s more similar than not, and it is, remarkably, really tied to how much time you spend with your baby. VirginiaInteresting. ChelseaSo there are these fascinating studies that look at heterosexual male-female couples, and then gay fathers, half of whom are biologically related to their children, and looks at their their brains over time. And they found that for primary caregiving fathers, the circuitry was very similar to the mothers who were in the study considered primary caregivers also. And in certain measures of connectivity, it was more profound the more time they actually logged with their children.VirginiaI appreciate that clarification. And this is not to downplay the profound changes that one does experience if you&apos;re a birthing parent, obviously.ChelseaIt’s kind of like a jumpstart intensity. But yeah, it&apos;s not the only way, there are multiple paths.VirginiaWe can take a more inclusive approach to it.The other thought I just kept having as I was reading your book was how refreshing it was to read this analysis of parenting, and of motherhood as a brain-based activity—as something that we bring experience and skills and learning to—because so often the cultural conversation is the dismissal of the mommy brain that we talked about. But then also it&apos;s like all about mothers’ bodies, right? Like it&apos;s how your body changes, will you get your body back, the shame of having a mom body.And that&apos;s another way we both narrow who can qualify as a parent and we reduce the experience and the work that&apos;s going into it—because we&apos;re making it all this sort of embodied thing. What do you think we gain when we change the focus to talking about parenting in terms of brains?ChelseaI mean, most importantly, I think we what we gain is a chance to really prepare for what this life stage means for us. It would have made a huge difference to me, if I had understood this neurobiological process, before I was in crisis mode, you know, as a new parent. I think the science can help us to talk to expectant parents about what they need, and also put our own individual experiences into into context.There&apos;s a really interesting parallel here with the teenage brain research and we&apos;ve really come to understand much more in recent years about what happens in in our teenage years and to see it as a time that the brain requires extra support. Science has been shaping policies around school start times. Delaying start times for teenagers, that comes from brain research and the science on on how much sleep the brain needs to really go through the changes that that people are experiencing then. It&apos;s changed policies around approaches to discipline. It&apos;s changed public health messaging around substance use and other risky behaviors. It&apos;s also been used in schools to help teenagers to understand themselves and their own mental health and what they&apos;re experiencing.I feel like the parental brain science can be sort of like that, too, if we use it the right way. It should affect the policies that we make—or fail to make as is often the case right now—around what young families need. It should also change how we talk about ourselves and how we how we prepare people to make this transition to parenthood. And I think the other point I&apos;d make is talking about the parental brain in a broader way should give us more of an appreciation for ourselves. I think one of the most surprising pieces of the the parental brain science is this stuff that&apos;s looking at how long lasting these changes are. There are these fascinating studies that are taking big data banks of brain imaging, like thousands of people, and comparing the brains of parents and non-parents in older age. So people who are in their 50s, 60s, 70s and older. And what they&apos;re finding is that parents brains are what they say what they call “younger looking,” like they&apos;ve had fewer effects of aging. One group of researchers described parenthood as, you know, a lifetime of cognitive and social demands, as a kind of enrichment. And that is very different than how we typically talk about it. And I love thinking of it that way.VirginiaYes, yes. I will quickly add that, of course, we&apos;re not saying you have to have children, there are certainly other ways to seek enrichment in your life. And enjoy all the sleep that you get by being child-free.But that is a really interesting reframing because the typical narrative is that parenting ages you so fast. Parenting is all gray hairs, which is both an ageist way of looking at it and so reductive.I also want to circle back to what you just mentioned about using the science for better policies, because you and I were talking before we started recording, and you&apos;re saying how there&apos;s also a lot of opportunity here to serve reproductive justice.Chelsea I think there&apos;s two pieces to this one. There&apos;s been a lot that&apos;s written and been said in the past couple of months about, what does it mean to carry a child and what are the real risks and long term effects of that and and how the law doesn&apos;t account for them at all to the to the birthing parents life. I think this brain science just adds evidence to the case that&apos;s already clear. But reproductive justice, as it&apos;s been defined by the the black women and trans people who have really led that movement, is about access to reproductive health. We typically think of abortion and contraceptives, but it&apos;s also about being able to thrive in parenthood if you choose it, to have access to both the perinatal care you need and the resources to parent well. And many people lack those things now.And I mean, the perinatal care in particular, we need so much on that front. I think that the parental brain science can be used to improve it. We don&apos;t routinely screen expectant parents for risk factors for postpartum mood and anxiety disorders, even though we know some of them and we know that referring people to therapy can help. There&apos;s so many pieces of this to talk about in terms of post childbirth. Mortality and morbidity, but also the absolute absence of postpartum care in the United States is really awful and like glaringly in need of correction. We have one six week postpartum appointment. That&apos;s the standard and yet, we know that many people experience crises of mental health long before that. And there&apos;s research that indicates that significant percentage of people screen negative at that six week appointment, but then go on to develop postpartum depression. There are so many layers here where we can do a better job and I think the science can help.VirginiaWe really couldn&apos;t be doing a worse job, so any opportunity to improve. Paid leave, more affordable childcare. I mean, it&apos;s a very long list. But I&apos;m really excited for your book to be out there and helping to bolster the fight.You talked a little bit about what inspired you to write the book, because of landing in that postpartum period and having that experience. How has doing the book—especially, you&apos;ve been working on the book during a pandemic with young children—changed and informed your own parenting?ChelseaIt helps me cut myself some slack, primarily. It&apos;s something that I really struggle with a lot. But it&apos;s definitely helped me to shed some of the societal expectations around how I should feel as a mother and how mothering my particular kids should feel. All of that. The whole section of the book dissecting parenting advice, I wrote a lot of that during the height of the pandemic, when things felt so impossible and messy. And it was pretty grueling to go through all of that, and to grapple with my own internalized messaging around motherhood. But ultimately, I arrived back at this basic point that I think the science makes, which is just about connection, that I can look at my kids and figure out what they need and that I will make some mistakes and that those are prediction errors that will help me to do better next time.And all of that can sort of like sound trite, except it&apos;s real, like on a brain level. We&apos;re growing and getting better at this all the time.VirginiaIt&apos;s a message we try to teach our kids, right? That making mistakes is part of learning. I think I&apos;ve said to my kids, “this is how your brain grows.” So why are we not giving ourselves the same? I&apos;m definitely going to use that the next time I screw up, which will surely be later today. While my brain is growing, I am becoming a better parent through this experience.ButterChelseaMy kids are finally at the stage where they&apos;re both into chapter books, and I couldn&apos;t be more excited about it. I pretty much wanted to have kids just so that I could read to them. And that was really fun in these first few years, but then how many times can you read Grumpy Ladybug. So I&apos;m excited to be in this new stage, and we just read The Wild Robot and The Wild Robot Escapes. I just love them so much. We live in Maine and the author&apos;s from Maine so it feels like the island that the wild robot ends up on is from Maine. So we&apos;ve been like going out and pretending that we&apos;re the wild robot and on the coast of Maine. VirginiaThat is so fun. My older daughter read those recently. My younger one is about to turn five, so she&apos;s probably ready for that as a read aloud soon. Yeah, that&apos;s a great suggestion. We&apos;ve been reading a lot of Dory Fantasmagory.ChelseaOh, that&apos;s our one of our all time favorites.VirginiaMy younger daughter really is Dory and my older daughter is named Violet so Beatrix really connects with Dory and having a bossy older sister named Violet. It’s a real emotional journey she&apos;s on with that. ChelseaI feel like the first time I saw my kids laugh at a book to the point of uncontrollable laughter was with with those. They’re just so good.VirginiaThey’re so good. I wish she would write more. Beatrix will like quote lines. We’ll be somewhere else and she&apos;ll quote a Dory line. ChelseaBanana phone.VirginiaYeah, so many things. I could have a whole Dory appreciation episode. You and I were also talking about how you are interested in meadows, like making a meadow in your garden. So I was like, oh, I&apos;ll do my butter about how much I love my meadow!We live on a small mountain in the Hudson Valley. So our yard is all sloping, we have no flat backyard. So having a big sloping area of lawn made no sense to us so we have turned it over to a wildflower and wild grasses meadow. We&apos;re fortunate we have this big area we could do. You could do a smaller scale version, absolutely. But especially this time of year, the pollinators are out in full force. And every morning I&apos;m out there, just like getting very excited. This morning I was like watching a monarch and I was like, the monarchs I&apos;m so worried about them. And I have them here. This is a monarch sanctuary. So what are you thinking about doing? Tell me!ChelseaThere&apos;s a part of our yard that the woods are kind of taking it over again. But it&apos;s just messy and I don&apos;t want more lawn, I know that for sure. I love the idea of deliberately creating something where the point is to not maintain it, or like minimal maintenance. And yeah, the pollinator piece is huge. One thing I&apos;m not sure is like, how do you keep it from becoming woods again? I guess that&apos;s just the mow.VirginiaUsually, once a year you mow it. That keeps the woody shrubs and trees from getting too much of a foothold. You time your mowing, usually, like late spring. You leave it up over the winter, if you can handle how messy it looks. And I actually think it&apos;s sort of beautiful, the dead seed heads and grasses can look really beautiful. It did mean we lost our sledding hill. So it was controversial locally in my house. But it is what it is. So you leave it up for the winter because it creates a lot of habitat for hibernating animals and bugs, and then once spring hits and things have kind of warmed up and critters have woken up and are out of their burrows and leaves or whatever, then you mow it for the season and let it grow up fresh. So yeah, so you don&apos;t really have too much of a problem with woody plants if you stick to that.The bigger issue is sorting out if you have invasive weeds. We did have a situation where like 95% of the meadow was this plant called Mugwort which doesn&apos;t have a lot of wildlife value. And just in becoming a monoculture was not as pretty as I wanted it to be. It doesn&apos;t have a nice flower. And it was preventing us from planting other things. So we did ultimately spray. We tried hand pulling, but it was such a big infestation that would have been like years of our life. We sprayed last summer, all the invasives, let them die down. We mowed in November, so that it was kind of just scorched earth at that point, and then we did a big wildflower seed mix that we spread out in December because a lot of them need a cold period. So we did a big heavy seeding in December. And then this year, it&apos;s mostly been grasses coming up, because the grasses kind of wake up first. We&apos;ve had a lot of milkweed. There&apos;s some that come up right away. But then next year, there&apos;s some wildflowers that start by pushing down their roots and then hopefully next year, we&apos;ll get more flowers in there. So it&apos;s a it is a long process, and it&apos;s surprisingly complex. But those are the basic things: figuring out what you have, if you need to eradicate invasives, doing that, and then doing a seeding. You can also just like, let it grow and see what comes up. You may be better off than I was.ChelseaI think we&apos;ll be somewhere in between. We have a little bit of invasives but it&apos;s a smaller space, I think, than what you have. So I think we&apos;ll be able to manage some of that. But I love it. Yours is beautiful. We also have turkeys in our backyard often and I just feels like it could be a good wildlife space, too.VirginiaYeah, definitely. Oh, that&apos;s really cool. Well, keep me posted.On that note, Chelsea, thank you so much for being here. We want everyone to go get a copy of Mother Brain, which is out this week or the week that this airs. Where can folks find you and support your work?ChelseaThey can buy the book at their local bookstore and they can read more about it at MotherBrainBook.com.VirginiaAmazing. Thank you so much for being here.ChelseaThank you for having me. It&apos;s been such a pleasure.The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti diet journalism. I’ll talk to you soon. 1Just noting for the record that I love my in-laws and we enjoy a good scientific debate. I also previously corrected my father-in-law’s long-held belief that a cat would eat its owner’s dead body but a dog would never with science and he was delighted to be wrong.</itunes:summary>
      <itunes:subtitle>This week, Virginia chats with Chelsea Conaboy, author of an amazing new book, Mother Brain: How Neuroscience Is Rewriting the Story of Parenthood.If you&apos;d like to support Burnt Toast, please rate and review us in your podcast player! And considering becoming a paid Burnt Toast subscriber. It&apos;s just $5 per month or $50 for the year. Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable us to offer an honorarium to expert guests, which is key to centering marginalized voices in this space. BUTTER &amp; OTHER LINKSWant to come on Virginia&apos;s Office Hours? Please use this form.Chelsea&apos;s NYT Op-ed: Maternal Instinct Is a Myth That Men CreatedChelsea&apos;s chapter book read-aloud picks: The Wild Robot, The Wild Robot Escapes and (strong co-sign from Virginia) Dory FantasmagoryVirginia&apos;s Instagram Gardening Content.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.Episode 61 TranscriptVirginiaHi Chelsea! Why don&apos;t we start by having you tell us a little bit about yourself and your work?ChelseaI&apos;m a longtime newspaper journalist. I was a reporter and editor for a long time and for the past few years I&apos;ve been a freelancer writing a lot about public health, in its broadest definition, and health policy. And I&apos;m a mom of two kids, ages five and seven.VirginiaWe are here to talk about your new book, Mother Brain: How Neuroscience Is Rewriting the Story of Parenthood. I should, full disclosure, note that Chelsea and I share a publisher and editor. So we were set up as author friends in that way, but I would be asking you to be on the podcast regardless because the book is fantastic. And just exactly the kind of conversation we need to be having and that I love having here. So, the title is Mother Brain, but you&apos;re very clear from the get go that you take a more inclusive definition of that concept. So talk a little bit about who you&apos;re speaking to in this book and also how gender and biology impact this idea of the “Mother Brain.”ChelseaI&apos;m glad we&apos;re starting here, it&apos;s really important. A parent is anyone who commits their time and energy to caring for children. And there are different mechanisms for how we get to a parental brain depending on whether we&apos;re gestational parent or not, but we arrive at very similar places regardless. The one key point that I make over and over in this book is that it&apos;s experience that matters most. Time and attention are the things that shape the brain. I wanted to get at how not only have we created such an incomplete understanding of what “mommy brain” is, as something that undermines women, but we&apos;ve also oversimplified the idea of who gets to do this, whose biology determines them to be really good caregivers. And the answer is everyone. Everyone who commits themselves to this work is changed by it at a neurobiological level.VirginiaWe think of that as a modern invention that (some?) men now take an active role in caregiving and that nonbinary and trans folks can be parents. But I loved how you talked in the book about how this has actually always been happening. It&apos;s a core thing that distinguishes humans from other species, that we&apos;ve always had this idea that everyone can be a caregiver.ChelseaIt&apos;s really ancient. It predates humans in the sense that the circuitry for caregiving is this fundamental evolutionary lever that shapes social structures of species across time. It&apos;s why we have such a diversity of parenting structures across animals, and of fathering. But in humans, it became important in the way that it wasn&apos;t for other primates before us, because human mothers started having babies closer together, and human babies couldn&apos;t rely only on their mothers to take care of them. So there were other adults that stepped in and kind of allowed the species to flourish the way it did, and created the hypersociality of the human brain. That is rooted in the idea that mothers couldn&apos;t do it all, that other adults had to help.VirginiaAnd not necessarily just female adults. We can think more comprehensively about gender with this, too, right?ChelseaI mean, it was actually thought that it was probably grandmothers who were like the original helpers. Grandmothers who lived a little bit past their reproductive years started helping and allowed their daughters to have more kids more quickly. But the idea is also that they passed on their willingness to engage and be captured by their babies. And that became a human trait, it enabled what is referred to as “alloparenting,” or other parenting, that it&apos;s not just mothers, anyone can do it.VirginiaFascinating. And such an important part of the conversation when we talk about how motherhood is portrayed now as this solo operation of self sacrifice.ChelseaIt was never meant to be that.VirginiaLet&apos;s talk a little more about some of the popular culture misinterpretations. I mean, we hear about terms like “mommy brain,” as you said, that serves to undermine women. We also talk a lot about maternal instincts. I was thinking, reading your book, that I&apos;m planning to give it to my father-in-law.1 Because an anecdote he loves to tell is how his wife would always wake up for the crying babies and he would sleep through it. And he always framed this to me as like, “It&apos;s just the mother&apos;s instinct! You&apos;ll hear the baby cry before your husband will.” And, “That&apos;s just the mother&apos;s instinct to just be tuned into the baby that way.” So can you debunk that for me, please?ChelseaI mean, it&apos;s possible that she did hear it more than he did because she had thousands of nights of practice of getting up and doing it. Sometimes she probably woke up before the baby even cried because she knew that they were going to be hungry soon because she had the practice. You know, experience matters. So it became part of how her parental brain worked. Also, maybe because she couldn&apos;t rely on her husband to get up, too, so it was up to her.I mean, maternal instincts are a really tricky thing to talk about in some ways. It&apos;s kind of like a comforting idea for some people to feel like we have this maternal intuition that will get us through the hard stuff. The issue that I have with it is how we arrive at this idea that the maternal instinct, as it sounds like your father in law might say, is innate and automatic and uniquely female. That is a myth. It&apos;s just not true. The parental brain is something that takes time to develop. It&apos;s not automatic. It&apos;s something that grows in us, and it can be really grueling, especially at the beginning. And it keeps growing and changing as we grow and change. And it&apos;s a major transformation. And it&apos;s one that needs time and support and attention to go well. And it&apos;s one that comes with real risks, too. The idea of “maternal instinct” ignores all of that. It was written into science by men who held fast to these religious beliefs around womanhood and who also had a stated interest in compelling women, especially white well off women, to have more babies. There were feminists at that time, in the early part of the 20th century, who were saying, “You know, this is a ruse. We know that what you&apos;re trying to do here is to make it look easy, and it&apos;s not easy.”VirginiaOne of the things I took away from your book is just like, it&apos;s so comforting to realize I’m not alone in that experience of expecting to have the baby arrive and just immediately know what to do, and then realizing you have no fucking clue what to do. It&apos;s so hard, that transition that a lot of us go through. You can end up feeling like it&apos;s something you did wrong and that it&apos;s your fault for not tapping into this more immediate sense of maternal wisdom or whatever. ChelseaI mean, that&apos;s why I wrote this book. That&apos;s how I felt when my son was born in 2015. I was just completely blindsided, especially by the intensity of the worry I felt for him and the complete lack of certainty that I knew what to do, or that I could even figure it out. And how consuming that feeling was and my complete lack of words to describe it. I mean I went looking for them and really went down the rabbit hole of the of the brain research and found a completely different story than the one I feel like I had been fed.Virginia I want to circle back to what you were just talking about with male scientists creating this narrative, because I was fascinated by your reporting on the history of scientific research on motherhood, and on parenting advice. I think of parenting content as another modern invention, but clearly not. Men have been telling women how to parent for centuries, and yet, doing so little of the actual parenting work. How do you make sense of that? How has it done a disservice to all parents?ChelseaI think this has a lot to do with the rise of the expert. In 1877, Charles Darwin published a journal about his own son&apos;s development, and that kind of launched the field of child development. Following his example, lots of women started forming child study societies documenting their own children&apos;s growth and sharing what they learned. Very soon after that, they were told that they couldn&apos;t be trusted for this work that their own maternal instincts made it impossible for them to be objective observers.VirginiaWow.ChelseaAnd at the same time, medicine and science was really walled off to women. So instead, we got this long string of men publishing books about child rearing. Some were better than others. Some were absurd. My favorite is John Watson in, I think. 1928, telling women to put their kids in a hole in the backyard from the time they were born and to avoid kissing them at all costs.VirginiaI think I wrote “holy fuck” in the margins on that part. He was like, “Just put your baby in a sandpit?”ChelseaYes, yes. And I mean, that book sold tens of thousands of copies in its first months and it really influenced parenting for about a decade. It&apos;s really laughable, but then sometimes I think, well, some of the parenting advice we get today is no less laughable? It&apos;s just the landscape is different now. Things can be critiqued in real time, there&apos;s more diversity of ideas, there are more women and nonbinary parents giving the advice, but we still definitely have this sense that good mothers produce good children and that if we just Google enough, we&apos;ll find the answers. And that&apos;s almost never true.I think the disservice that this causes is really the anxiety that it creates in us all and the judgment. And, how that can deflect from what we really need and what our kids need, which is connection. They need our our time and attention and also a community of adults around them who can connect with them as well. VirginiaI mean, there&apos;s a great parallel with diet culture here, which is always where my brain goes. It&apos;s ignoring the fact that you can be a really “good” mother, but if you can&apos;t afford rent or you don&apos;t have childcare, you know, these larger structural issues that we just don&apos;t have to deal with, if we&apos;re too busy telling parents the one thing you have to do to have a healthy baby is co-sleep or put your child in a dirt hole or whatever the trend.I was thinking about it, too, and I was like, this dirt hole thing could totally become some new Instagram parenting trend. Like, “free range!” It has sort of gentle parenting vibes of, “just put up a Montessori gate” or “use a floor bed.”ChelseaChild-led sandpit exploration.VirginiaOh my God. That&apos;s a hashtag. That&apos;s great. I do want to talk a bit more about the brain chemistry piece of it, because that&apos;s obviously a big focus of the book. How parenting changes our brain in these important and necessary-for-the-good-of-society ways is very interesting. Talk a little bit about what happens, on a fundamental level to our brains. What about these brain changes surprised you the most?ChelseaThe changes to the parental brain are fundamentally adaptive. I think that&apos;s an important place to start because it&apos;s so counter to the narrative we often talk about with mothers and brains. They occur because this new role is just dramatically different than what we, at least the vast majority of us, have been in before. We become wholly responsible for the survival of a tiny, nonverbal, human who is vulnerable, and who doesn&apos;t have the brain development yet to regulate themselves and their own physiology.So at first, the parental brain changes in ways to make us really hyper responsive. We talk a lot about the dramatic shifts in hormones that happen during pregnancy and what they mean for our bodies and childbirth. But that talk typically ends at baby blues and the sense that for most people, things sort of settle out after a few weeks. When in reality, this flood of hormones primes the brain for this period of plasticity or malleability, so that babies, who are these powerful stimuli, can go to work and shape us to meet their own needs.What happens is brain regions that are related to motivation, and vigilance, and how we make meaning of the world around us become really active. And at least in that early postpartum period that can feel really intense and also deliberately colored by worry. We&apos;re driven to pay attention to our babies, to respond quickly to their needs, and to try and try again to meet them. Knowing that we&apos;re going to make mistakes and that and we&apos;re going to have to respond really quickly.So that&apos;s hyper-responsiveness and then over time, it&apos;s thought that things shift to this more regulated state, that parents fine tune their ability to recognize their child&apos;s cues, and to predict what they need. So brain regions involved in self-regulation and social processing, and what&apos;s called theory of mind, or how we read and respond to other people, those also change both in function and in structure. One researcher described it to me as if the neural networks that support our ability to understand ourselves and our own needs in a social context, get extended to also now include our children and like our extension of ourselves at a neural level.VirginiaThat&apos;s fascinating because you do have a felt experience of getting better at parenting. I mean new things happen. It gets hard again at different ages, but I do think a lot of us have an experience of competence increasing and feeling more qualified to make these calls. So it&apos;s just fascinating to understand that your brain has literally done that work, that you&apos;re evolving in this role.ChelseaAnd there&apos;s some research that looks at second or subsequent pregnancies and everyone&apos;s experiences are different. I know people have had harder second pregnancies in terms of their mental state, but there is some research that indicates that you become less hyper reactive in terms of your neural activity, because you&apos;ve got that infrastructure in place that, you kind of know how to do the prediction piece better. So it&apos;s less intense the second time around. VirginiaAnd again, I just want to reiterate that you&apos;re saying most of this is coming from the experience of caretaking, not the biological process of pregnancy, right?ChelseaLet&apos;s clarify that. So, the vast majority of research in this area is still in gestational, cisgender mothers. But what there is in fathers in particular, and some other non-gestational parents, foster mothers and adoptive mothers, shows that there are similar neuro-like hormonal shifts that occur when you become a parent, even if you&apos;re not a birthing parent. That is thought to also prime the brain for this hyper responsiveness. And there is a global circuitry that develops over time. With parenting, it&apos;s a little bit different, but it&apos;s more similar than not, and it is, remarkably, really tied to how much time you spend with your baby. VirginiaInteresting. ChelseaSo there are these fascinating studies that look at heterosexual male-female couples, and then gay fathers, half of whom are biologically related to their children, and looks at their their brains over time. And they found that for primary caregiving fathers, the circuitry was very similar to the mothers who were in the study considered primary caregivers also. And in certain measures of connectivity, it was more profound the more time they actually logged with their children.VirginiaI appreciate that clarification. And this is not to downplay the profound changes that one does experience if you&apos;re a birthing parent, obviously.ChelseaIt’s kind of like a jumpstart intensity. But yeah, it&apos;s not the only way, there are multiple paths.VirginiaWe can take a more inclusive approach to it.The other thought I just kept having as I was reading your book was how refreshing it was to read this analysis of parenting, and of motherhood as a brain-based activity—as something that we bring experience and skills and learning to—because so often the cultural conversation is the dismissal of the mommy brain that we talked about. But then also it&apos;s like all about mothers’ bodies, right? Like it&apos;s how your body changes, will you get your body back, the shame of having a mom body.And that&apos;s another way we both narrow who can qualify as a parent and we reduce the experience and the work that&apos;s going into it—because we&apos;re making it all this sort of embodied thing. What do you think we gain when we change the focus to talking about parenting in terms of brains?ChelseaI mean, most importantly, I think we what we gain is a chance to really prepare for what this life stage means for us. It would have made a huge difference to me, if I had understood this neurobiological process, before I was in crisis mode, you know, as a new parent. I think the science can help us to talk to expectant parents about what they need, and also put our own individual experiences into into context.There&apos;s a really interesting parallel here with the teenage brain research and we&apos;ve really come to understand much more in recent years about what happens in in our teenage years and to see it as a time that the brain requires extra support. Science has been shaping policies around school start times. Delaying start times for teenagers, that comes from brain research and the science on on how much sleep the brain needs to really go through the changes that that people are experiencing then. It&apos;s changed policies around approaches to discipline. It&apos;s changed public health messaging around substance use and other risky behaviors. It&apos;s also been used in schools to help teenagers to understand themselves and their own mental health and what they&apos;re experiencing.I feel like the parental brain science can be sort of like that, too, if we use it the right way. It should affect the policies that we make—or fail to make as is often the case right now—around what young families need. It should also change how we talk about ourselves and how we how we prepare people to make this transition to parenthood. And I think the other point I&apos;d make is talking about the parental brain in a broader way should give us more of an appreciation for ourselves. I think one of the most surprising pieces of the the parental brain science is this stuff that&apos;s looking at how long lasting these changes are. There are these fascinating studies that are taking big data banks of brain imaging, like thousands of people, and comparing the brains of parents and non-parents in older age. So people who are in their 50s, 60s, 70s and older. And what they&apos;re finding is that parents brains are what they say what they call “younger looking,” like they&apos;ve had fewer effects of aging. One group of researchers described parenthood as, you know, a lifetime of cognitive and social demands, as a kind of enrichment. And that is very different than how we typically talk about it. And I love thinking of it that way.VirginiaYes, yes. I will quickly add that, of course, we&apos;re not saying you have to have children, there are certainly other ways to seek enrichment in your life. And enjoy all the sleep that you get by being child-free.But that is a really interesting reframing because the typical narrative is that parenting ages you so fast. Parenting is all gray hairs, which is both an ageist way of looking at it and so reductive.I also want to circle back to what you just mentioned about using the science for better policies, because you and I were talking before we started recording, and you&apos;re saying how there&apos;s also a lot of opportunity here to serve reproductive justice.Chelsea I think there&apos;s two pieces to this one. There&apos;s been a lot that&apos;s written and been said in the past couple of months about, what does it mean to carry a child and what are the real risks and long term effects of that and and how the law doesn&apos;t account for them at all to the to the birthing parents life. I think this brain science just adds evidence to the case that&apos;s already clear. But reproductive justice, as it&apos;s been defined by the the black women and trans people who have really led that movement, is about access to reproductive health. We typically think of abortion and contraceptives, but it&apos;s also about being able to thrive in parenthood if you choose it, to have access to both the perinatal care you need and the resources to parent well. And many people lack those things now.And I mean, the perinatal care in particular, we need so much on that front. I think that the parental brain science can be used to improve it. We don&apos;t routinely screen expectant parents for risk factors for postpartum mood and anxiety disorders, even though we know some of them and we know that referring people to therapy can help. There&apos;s so many pieces of this to talk about in terms of post childbirth. Mortality and morbidity, but also the absolute absence of postpartum care in the United States is really awful and like glaringly in need of correction. We have one six week postpartum appointment. That&apos;s the standard and yet, we know that many people experience crises of mental health long before that. And there&apos;s research that indicates that significant percentage of people screen negative at that six week appointment, but then go on to develop postpartum depression. There are so many layers here where we can do a better job and I think the science can help.VirginiaWe really couldn&apos;t be doing a worse job, so any opportunity to improve. Paid leave, more affordable childcare. I mean, it&apos;s a very long list. But I&apos;m really excited for your book to be out there and helping to bolster the fight.You talked a little bit about what inspired you to write the book, because of landing in that postpartum period and having that experience. How has doing the book—especially, you&apos;ve been working on the book during a pandemic with young children—changed and informed your own parenting?ChelseaIt helps me cut myself some slack, primarily. It&apos;s something that I really struggle with a lot. But it&apos;s definitely helped me to shed some of the societal expectations around how I should feel as a mother and how mothering my particular kids should feel. All of that. The whole section of the book dissecting parenting advice, I wrote a lot of that during the height of the pandemic, when things felt so impossible and messy. And it was pretty grueling to go through all of that, and to grapple with my own internalized messaging around motherhood. But ultimately, I arrived back at this basic point that I think the science makes, which is just about connection, that I can look at my kids and figure out what they need and that I will make some mistakes and that those are prediction errors that will help me to do better next time.And all of that can sort of like sound trite, except it&apos;s real, like on a brain level. We&apos;re growing and getting better at this all the time.VirginiaIt&apos;s a message we try to teach our kids, right? That making mistakes is part of learning. I think I&apos;ve said to my kids, “this is how your brain grows.” So why are we not giving ourselves the same? I&apos;m definitely going to use that the next time I screw up, which will surely be later today. While my brain is growing, I am becoming a better parent through this experience.ButterChelseaMy kids are finally at the stage where they&apos;re both into chapter books, and I couldn&apos;t be more excited about it. I pretty much wanted to have kids just so that I could read to them. And that was really fun in these first few years, but then how many times can you read Grumpy Ladybug. So I&apos;m excited to be in this new stage, and we just read The Wild Robot and The Wild Robot Escapes. I just love them so much. We live in Maine and the author&apos;s from Maine so it feels like the island that the wild robot ends up on is from Maine. So we&apos;ve been like going out and pretending that we&apos;re the wild robot and on the coast of Maine. VirginiaThat is so fun. My older daughter read those recently. My younger one is about to turn five, so she&apos;s probably ready for that as a read aloud soon. Yeah, that&apos;s a great suggestion. We&apos;ve been reading a lot of Dory Fantasmagory.ChelseaOh, that&apos;s our one of our all time favorites.VirginiaMy younger daughter really is Dory and my older daughter is named Violet so Beatrix really connects with Dory and having a bossy older sister named Violet. It’s a real emotional journey she&apos;s on with that. ChelseaI feel like the first time I saw my kids laugh at a book to the point of uncontrollable laughter was with with those. They’re just so good.VirginiaThey’re so good. I wish she would write more. Beatrix will like quote lines. We’ll be somewhere else and she&apos;ll quote a Dory line. ChelseaBanana phone.VirginiaYeah, so many things. I could have a whole Dory appreciation episode. You and I were also talking about how you are interested in meadows, like making a meadow in your garden. So I was like, oh, I&apos;ll do my butter about how much I love my meadow!We live on a small mountain in the Hudson Valley. So our yard is all sloping, we have no flat backyard. So having a big sloping area of lawn made no sense to us so we have turned it over to a wildflower and wild grasses meadow. We&apos;re fortunate we have this big area we could do. You could do a smaller scale version, absolutely. But especially this time of year, the pollinators are out in full force. And every morning I&apos;m out there, just like getting very excited. This morning I was like watching a monarch and I was like, the monarchs I&apos;m so worried about them. And I have them here. This is a monarch sanctuary. So what are you thinking about doing? Tell me!ChelseaThere&apos;s a part of our yard that the woods are kind of taking it over again. But it&apos;s just messy and I don&apos;t want more lawn, I know that for sure. I love the idea of deliberately creating something where the point is to not maintain it, or like minimal maintenance. And yeah, the pollinator piece is huge. One thing I&apos;m not sure is like, how do you keep it from becoming woods again? I guess that&apos;s just the mow.VirginiaUsually, once a year you mow it. That keeps the woody shrubs and trees from getting too much of a foothold. You time your mowing, usually, like late spring. You leave it up over the winter, if you can handle how messy it looks. And I actually think it&apos;s sort of beautiful, the dead seed heads and grasses can look really beautiful. It did mean we lost our sledding hill. So it was controversial locally in my house. But it is what it is. So you leave it up for the winter because it creates a lot of habitat for hibernating animals and bugs, and then once spring hits and things have kind of warmed up and critters have woken up and are out of their burrows and leaves or whatever, then you mow it for the season and let it grow up fresh. So yeah, so you don&apos;t really have too much of a problem with woody plants if you stick to that.The bigger issue is sorting out if you have invasive weeds. We did have a situation where like 95% of the meadow was this plant called Mugwort which doesn&apos;t have a lot of wildlife value. And just in becoming a monoculture was not as pretty as I wanted it to be. It doesn&apos;t have a nice flower. And it was preventing us from planting other things. So we did ultimately spray. We tried hand pulling, but it was such a big infestation that would have been like years of our life. We sprayed last summer, all the invasives, let them die down. We mowed in November, so that it was kind of just scorched earth at that point, and then we did a big wildflower seed mix that we spread out in December because a lot of them need a cold period. So we did a big heavy seeding in December. And then this year, it&apos;s mostly been grasses coming up, because the grasses kind of wake up first. We&apos;ve had a lot of milkweed. There&apos;s some that come up right away. But then next year, there&apos;s some wildflowers that start by pushing down their roots and then hopefully next year, we&apos;ll get more flowers in there. So it&apos;s a it is a long process, and it&apos;s surprisingly complex. But those are the basic things: figuring out what you have, if you need to eradicate invasives, doing that, and then doing a seeding. You can also just like, let it grow and see what comes up. You may be better off than I was.ChelseaI think we&apos;ll be somewhere in between. We have a little bit of invasives but it&apos;s a smaller space, I think, than what you have. So I think we&apos;ll be able to manage some of that. But I love it. Yours is beautiful. We also have turkeys in our backyard often and I just feels like it could be a good wildlife space, too.VirginiaYeah, definitely. Oh, that&apos;s really cool. Well, keep me posted.On that note, Chelsea, thank you so much for being here. We want everyone to go get a copy of Mother Brain, which is out this week or the week that this airs. Where can folks find you and support your work?ChelseaThey can buy the book at their local bookstore and they can read more about it at MotherBrainBook.com.VirginiaAmazing. Thank you so much for being here.ChelseaThank you for having me. It&apos;s been such a pleasure.The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti diet journalism. I’ll talk to you soon. 1Just noting for the record that I love my in-laws and we enjoy a good scientific debate. I also previously corrected my father-in-law’s long-held belief that a cat would eat its owner’s dead body but a dog would never with science and he was delighted to be wrong.</itunes:subtitle>
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      <title>[PREVIEW] When Dieting Is the Family Business</title>
      <description><![CDATA[<p><strong>It's our September bonus episode! </strong>And we're trying out a new format: Virginia's Office Hours, where a Burnt Toast subscriber comes on the pod to chat with Virginia about fatphobia, diet culture, parenting and health. Our first guest is Serena, who is trying to navigate family gatherings while in eating disorder recovery—but her relatives aren't just diet-y, they are diet culture creators. </p><p>If you are already a paid subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and on the <a href="http://patreon.com/virginiasolesmith" target="_blank">Burnt Toast Patreon</a>.</p><p>If you are not a paid subscriber, you'll only get the first chunk. <strong>To hear the whole conversation or read the whole transcript, you'll need to</strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank"> go paid</a></strong><strong>.</strong> </p><p><strong>This episode does contain some discussion of eating disorders, eating disorder recovery, and family medical crisis.</strong> If any of that wouldn't be good for you to listen to, please take care of yourself and give this one a miss.</p><p><em>Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p>Virginia has previously discussed her daughter's medically necessary (but awful!) fat-free diet <a href="https://virginiasolesmith.substack.com/p/debi-lewis#details" target="_blank">in this episode</a>. </p><p>Serena recommends <a href="https://www.youtube.com/watch?v=OnSW9Tdg1yI" target="_blank">this poem</a> by spoken word poet Andrea Gibson. </p><p><strong>CREDITS</strong><br /><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em><br /><br /><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em><br /><br /><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em><br /><br /><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><br /><br /><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em><br /><br /><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p><p>---</p><p>Today we’re trying out a new format for the podcast called <strong>Virginia's Office Hours</strong>! This is a chance for a Burnt Toast subscriber to come chat with me about any question they're mulling over related to diet culture, fatphobia, parenting, health, etc.</p><p>The way I think of both the <a href="https://virginiasolesmith.substack.com/s/ask-virginia" target="_blank">Ask Virginia column</a> and what we do on <a href="https://virginiasolesmith.substack.com/s/the-burnt-toast-podcast" target="_blank">the podcast </a>with listener questions is not so much “here is an expert sharing their wisdom.” I think that’s the model we're all trained to expect with advice content—in large part thanks to diet culture. But I think of this as much more smart people having thoughtful conversations…the same way I do, and I bet you do. over wine or coffee with friends or over my group text chats with my friends. And, a big problem with trying to get advice about any these topics is that people boil it down to an Instagram post or a little nugget of wisdom and that just isn't applicable to all of our lives. <strong>So, a much deeper, richer and more nuanced conversation is what I'm aiming for with these Office Hour episodes.</strong> I see it as a chance to have the kind of conversation we often have on <a href="https://virginiasolesmith.substack.com/s/friday-threads" target="_blank">Friday Threads</a>. But here we are, conversing more directly, Zoom face to Zoom face.</p><p>Today's Office Hours guest has asked me to change her name to protect privacy, so we are calling her “Serena.” <strong>We’ll be talking about how she can navigate encounters with extended family members who aren't just diet-y and on diets, they are diet culture creators.</strong> It's your uncle who's really obsessed with Paleo, but if your uncle invented Paleo. (Her uncle did not invent Paleo, just to be clear.)</p><p><strong>This episode does contain some discussion of eating disorders, eating disorder recovery, and family medical crisis.</strong> If any of that wouldn't be good for you to listen to, please take care of yourself and give this one a miss. Everyone else, it's an awesome conversation and I can't wait to hear what you think of this new format!</p><p>Want to submit a question or volunteer to be an office hours guest? <a href="https://docs.google.com/forms/d/e/1FAIpQLSe59Fkd12JzyCz6coZqB0iEln10Yw-6Bhir5rokrKQrmpUYnw/viewform?usp=sf_link" target="_blank">Please use this form</a>.</p><p><em>Note: I am a journalist and human with a lot of informed opinions. I am not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions I give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><h3><strong>Episode 60 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Hi Serena! This is the inaugural Virginia’s Office Hours episode, so we’re figuring out the format together and I appreciate you being game for the experiment. I would like to start by having you read us the question you sent. </p><p><strong>Serena</strong></p><p>Okay, great. So the question is:</p><blockquote><p><em><strong>How do I maintain a relationship with or move on from my extended family members whose livelihood is rooted in wellness culture, selling, “food as medicine,” and weight loss as a cure for everything from heart disease to type two diabetes to rheumatoid arthritis and lupus? During my years following their rigid vegan / whole food, plant-based, no salt, oil, sugar, etc diet, I developed severe anorexia from which I am just now extricating myself with lots of professional help and support of anti-diet journalism and podcasts like yours and Food Psych, for example.</strong></em></p><p><em><strong>It feels awkward to be around my family now that I’m trying to follow Intuitive Eating instead of the whole food, plant-based diet rules. They are famous, revered, and well-loved in their circles. I’m not necessarily here to bash them, though I now see their messaging as privileged, fatphobic, not at all aligned with my social justice values and the opposite of intuitive/anti-diet.</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>This question jumped out at me because you’re in a very specific situation with who these folks are and the work that they do, but I think there’s a lot that’s relatable here. Like even if someone’s cousin or grandfather isn’t like the father of Keto—which is not who her family member is, we’re not disclosing their identity. But you know, even if you’re not related to the founder of the Paleo diet, you might have a relative who’s a doctor or a dietitian or in health in a diet-y way in some other arena. And the authority that we give these folks in their professional lives can often show up in the personal interactions as well. So I just thought, <em>Oh, I bet a lot of people can relate to what you must be feeling when you go to Thanksgiving dinner.</em></p><p>Why don’t we have you tell us a little more of your own story because I think that’s going to be really important to how we talk about how you’re navigating this. So, tell us a little more about when your eating disorder started. And what were some of the key ways you saw your relatives’ work in forming your disorder?</p><p><strong>Serena</strong></p><p>So my mom was kind of an early vegetarian in the 1970s, when she was pregnant with my brother, after me. And then my dad had a GI cancer in the mid-70s. Part of his treatment was a major operation of his whole GI tract that basically they weren’t sure he was gonna survive or recover from. <strong>So my family went into full on survival mode and a lot of that was figuring out how best to eat.</strong> <strong>Now I know it’s orthorexia, and yet it came out of this real fear of my dad may not make it if we don’t eat right.</strong> </p><p>My extended family, about whom this question is focused, started their vegan path in the mid-80s. So that was around when my immediate family also adopted this pretty strict way of eating. My first round of anorexia was probably my last year of high school and definitely grew out of a lot of that restriction, no animal products and all of that. But I pretty much recovered and found a somewhat of a middle ground, until it came roaring back in the last decade of midlife and changes with my children. I think it’s pretty common, coming around again during the changes of midlife.</p><p>Part of what did it was being diagnosed with Lyme disease and a fairly well-meaning health care provider suggesting that part of my recovery could be giving up other food groups. Kind of classic wellness culture around gluten and other things. <strong>So that got me back into that mode of “food as medicine” or rather, restricting food as the only path to wellness.</strong> So by the time 2015 rolled around, I was definitely deep in it and it was only just reinforced by not my immediate family necessarily, but my extended family.</p><p><strong>Virginia</strong></p><p>So your whole relationship with food is rooted in this big trauma, right? This experience with your dad. That sounds so terrifying. And how that kind of informed the way your family was navigating food when you were a kid, is that right?</p><p><strong>Serena</strong></p><p>Yeah, I was five when he was sick. </p><p><strong>Virginia</strong></p><p>That’s a lot. And it was all under the guise of “this is what we need to do to make him better.” And I’m guessing less attention was paid to, “what is the toll this is taking on all of us?”</p><p><strong>Serena</strong></p><p>Oh, for sure. No. It was all about how do we keep him alive and we’ll do anything. </p><p><strong>Virginia</strong></p><p>Which, of course you would. But also you’re five and you’re having to eat in this really difficult way. Were you aware, as a kid, that your family ate differently from other families? </p><p><strong>Serena</strong></p><p>Oh, yes. <strong>And it was always kind of a “we’re better, we’re superior, we’re righteous, we’re healthy,” you know?</strong> “We’re eating clean.” So there was always kind of a comfort there to me. Not a shame or like, ooh, we’re different. And it wasn’t the kind of thing where I couldn’t eat birthday cake at a friend’s party or something. But at home, it was all very clean because of dad’s survival. And he is still alive!</p><p><strong>Virginia</strong></p><p>Which we’re delighted about!</p><p><strong>Serena</strong></p><p>For sure, yeah. Whether it was the food or something else.</p><p><strong>Virginia</strong></p><p>I’m just thinking about how that set you up to interact with food in a really specific way from the get go.</p><p>I’ve talked in the newsletter about my daughter’s medical experiences. We spent a lot of time <a href="https://virginiasolesmith.substack.com/p/debi-lewis#details" target="_blank">with her on a really strict fat-free diet. </a>It was necessary to save her life at that point in time, and because I was the adult in the situation, I was able to look at it and say: <strong>It’s a no brainer to do this to save her life right now. </strong><em><strong>And</strong></em><strong>, what are the broader implications of this?</strong> How is this going to impact her longterm relationship with food? What is it doing to us?</p><p>I think that part of the content of the conversation so often gets missed when we’re thinking about food as medicine. I<strong>t may be that there’s a food restriction that’s necessary for a health condition, but that doesn’t mean it doesn’t bring along all this other stuff.</strong>  We’re given this message of “well, if it’s what you have to do, then you have to just be all in on it,” and you don’t get to have feelings about it being a hard way to live.</p><p>What was your turning point, if there was one? I understand you recovered from the first round that happened when you were a teenager and then this later around related to the Lyme disease?</p><p><strong>Serena</strong></p><p>There probably wouldn’t have been one because I really thought I had it nailed. I had gotten all the bad foods out of my diet, and I was eating as healthy as anyone could and you know, all that righteousness that comes with the territory. But during the pandemic, I was out running, and a friend of mine who also works in healthcare saw me, and emailed shortly after and said she was concerned because I looked like I was emaciated and not doing well, which was a shock to me. <strong>It hadn’t occurred to me that all of my healthy stuff was leading actually down a really dangerous path.</strong></p><p>So, it was having a fellow healthcare person say that she was concerned that really got me to go for an assessment, plus the concern of my husband and other people in my world. I was referred for residential treatment, but I was in denial that that was really necessary. But I did get on board with a really amazing all virtual recovery team. And I’ve been doing that for most of the pandemic, all by telehealth.</p><p><strong>I continue to just see how how sick I was where I had no clue. I really thought I was doing everything perfectly.</strong></p><p><strong>Virginia</strong></p><p>Yeah, the eating disorder can be so loud and very good at talking you into certain thought patterns. So in terms of both your earlier struggles and what you’ve been working through recently, are your extended family members, the ones who are so entrenched in this world, are they aware of what you’ve been going through?</p><p><strong>Serena</strong></p><p><strong>I came out to most of my family and extended family pretty soon after I was engaged in recovery.</strong> Partly because I just needed them to know that I was kind of hopping off the train or exiting the cult or changing the narrative or whatever metaphor you want to use. I really felt kind of naughty and it was impossible to think of another way of living at first. <strong>But  I did call them and I think I was looking for some sort of acknowledgement of, “Oh, yeah, I could see how all this restriction could have led down that path and I’m really sorry that happened for you.”</strong></p><p>But I mean, there’s just such a… I don’t know if it’s blindness? Or just the assumption that it’s still really the best way to live and be and it’s your own personal failing if you take it to this unhealthy place. Or it was still very much my fault that it happened that way. And no one has really changed their beliefs.</p><p>Even just this couple of weeks ago, we were out there visiting, and there was still a lot of talk about clean eating and weighing yourself. And, “we don’t eat these bad animal products” and stuff. <strong>So coming out was important for me, but it also hasn’t really changed much. I still feel really self conscious doing things differently.</strong> </p><p><strong>Virginia</strong> </p><p>That is frustrating. Of course, we can never control other people’s reactions, but still such a letdown that they couldn’t say, “Wow, we’re really sorry this happened and we’re willing to look at the broader implications of this.”</p><p><strong>Serena</strong></p><p>Well, I think it would throw into question everything that is held as truth. It is a lot easier to see things in a very black and white, binary way. <strong>I think I kind of throw a wrench in their whole understanding of the world, that whole dogma, because it didn’t work for me or it worked so well that it just went bad.</strong></p><p><strong>Virginia</strong></p><p>Right, they don’t know what to do with you. You’re not the story they want to tell. But you can’t be the only person who has shared this with them, given what we know about the way these kinds of eating programs contribute to disordered eating and eating disorders. It’s fascinating to me, how often I see big diet brands, give this total stonewall response that’s like, “Well, that’s not what we’re doing. We don’t do that. We don’t want people to get eating disorders, we’re doing something else.” Even though the evidence clearly shows that what they’re doing is contributing to eating disorders.</p><p><strong>Serena</strong></p><p>Yeah. And the messaging around it all, as you’ve touched on before, is very slippery. It’s a lifestyle. It’s not a diet. It’s just how we eat, always, with all these rules that are just sort of baked in. <strong>It does feel a lot like being gaslit because there really is no problem there. I’m the problem.</strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 8 Sep 2022 09:00:38 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>It's our September bonus episode! </strong>And we're trying out a new format: Virginia's Office Hours, where a Burnt Toast subscriber comes on the pod to chat with Virginia about fatphobia, diet culture, parenting and health. Our first guest is Serena, who is trying to navigate family gatherings while in eating disorder recovery—but her relatives aren't just diet-y, they are diet culture creators. </p><p>If you are already a paid subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and on the <a href="http://patreon.com/virginiasolesmith" target="_blank">Burnt Toast Patreon</a>.</p><p>If you are not a paid subscriber, you'll only get the first chunk. <strong>To hear the whole conversation or read the whole transcript, you'll need to</strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank"> go paid</a></strong><strong>.</strong> </p><p><strong>This episode does contain some discussion of eating disorders, eating disorder recovery, and family medical crisis.</strong> If any of that wouldn't be good for you to listen to, please take care of yourself and give this one a miss.</p><p><em>Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p>Virginia has previously discussed her daughter's medically necessary (but awful!) fat-free diet <a href="https://virginiasolesmith.substack.com/p/debi-lewis#details" target="_blank">in this episode</a>. </p><p>Serena recommends <a href="https://www.youtube.com/watch?v=OnSW9Tdg1yI" target="_blank">this poem</a> by spoken word poet Andrea Gibson. </p><p><strong>CREDITS</strong><br /><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em><br /><br /><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em><br /><br /><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em><br /><br /><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><br /><br /><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em><br /><br /><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p><p>---</p><p>Today we’re trying out a new format for the podcast called <strong>Virginia's Office Hours</strong>! This is a chance for a Burnt Toast subscriber to come chat with me about any question they're mulling over related to diet culture, fatphobia, parenting, health, etc.</p><p>The way I think of both the <a href="https://virginiasolesmith.substack.com/s/ask-virginia" target="_blank">Ask Virginia column</a> and what we do on <a href="https://virginiasolesmith.substack.com/s/the-burnt-toast-podcast" target="_blank">the podcast </a>with listener questions is not so much “here is an expert sharing their wisdom.” I think that’s the model we're all trained to expect with advice content—in large part thanks to diet culture. But I think of this as much more smart people having thoughtful conversations…the same way I do, and I bet you do. over wine or coffee with friends or over my group text chats with my friends. And, a big problem with trying to get advice about any these topics is that people boil it down to an Instagram post or a little nugget of wisdom and that just isn't applicable to all of our lives. <strong>So, a much deeper, richer and more nuanced conversation is what I'm aiming for with these Office Hour episodes.</strong> I see it as a chance to have the kind of conversation we often have on <a href="https://virginiasolesmith.substack.com/s/friday-threads" target="_blank">Friday Threads</a>. But here we are, conversing more directly, Zoom face to Zoom face.</p><p>Today's Office Hours guest has asked me to change her name to protect privacy, so we are calling her “Serena.” <strong>We’ll be talking about how she can navigate encounters with extended family members who aren't just diet-y and on diets, they are diet culture creators.</strong> It's your uncle who's really obsessed with Paleo, but if your uncle invented Paleo. (Her uncle did not invent Paleo, just to be clear.)</p><p><strong>This episode does contain some discussion of eating disorders, eating disorder recovery, and family medical crisis.</strong> If any of that wouldn't be good for you to listen to, please take care of yourself and give this one a miss. Everyone else, it's an awesome conversation and I can't wait to hear what you think of this new format!</p><p>Want to submit a question or volunteer to be an office hours guest? <a href="https://docs.google.com/forms/d/e/1FAIpQLSe59Fkd12JzyCz6coZqB0iEln10Yw-6Bhir5rokrKQrmpUYnw/viewform?usp=sf_link" target="_blank">Please use this form</a>.</p><p><em>Note: I am a journalist and human with a lot of informed opinions. I am not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you're about to hear and all of the advice and opinions I give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.</em></p><h3><strong>Episode 60 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Hi Serena! This is the inaugural Virginia’s Office Hours episode, so we’re figuring out the format together and I appreciate you being game for the experiment. I would like to start by having you read us the question you sent. </p><p><strong>Serena</strong></p><p>Okay, great. So the question is:</p><blockquote><p><em><strong>How do I maintain a relationship with or move on from my extended family members whose livelihood is rooted in wellness culture, selling, “food as medicine,” and weight loss as a cure for everything from heart disease to type two diabetes to rheumatoid arthritis and lupus? During my years following their rigid vegan / whole food, plant-based, no salt, oil, sugar, etc diet, I developed severe anorexia from which I am just now extricating myself with lots of professional help and support of anti-diet journalism and podcasts like yours and Food Psych, for example.</strong></em></p><p><em><strong>It feels awkward to be around my family now that I’m trying to follow Intuitive Eating instead of the whole food, plant-based diet rules. They are famous, revered, and well-loved in their circles. I’m not necessarily here to bash them, though I now see their messaging as privileged, fatphobic, not at all aligned with my social justice values and the opposite of intuitive/anti-diet.</strong></em></p></blockquote><p><strong>Virginia</strong></p><p>This question jumped out at me because you’re in a very specific situation with who these folks are and the work that they do, but I think there’s a lot that’s relatable here. Like even if someone’s cousin or grandfather isn’t like the father of Keto—which is not who her family member is, we’re not disclosing their identity. But you know, even if you’re not related to the founder of the Paleo diet, you might have a relative who’s a doctor or a dietitian or in health in a diet-y way in some other arena. And the authority that we give these folks in their professional lives can often show up in the personal interactions as well. So I just thought, <em>Oh, I bet a lot of people can relate to what you must be feeling when you go to Thanksgiving dinner.</em></p><p>Why don’t we have you tell us a little more of your own story because I think that’s going to be really important to how we talk about how you’re navigating this. So, tell us a little more about when your eating disorder started. And what were some of the key ways you saw your relatives’ work in forming your disorder?</p><p><strong>Serena</strong></p><p>So my mom was kind of an early vegetarian in the 1970s, when she was pregnant with my brother, after me. And then my dad had a GI cancer in the mid-70s. Part of his treatment was a major operation of his whole GI tract that basically they weren’t sure he was gonna survive or recover from. <strong>So my family went into full on survival mode and a lot of that was figuring out how best to eat.</strong> <strong>Now I know it’s orthorexia, and yet it came out of this real fear of my dad may not make it if we don’t eat right.</strong> </p><p>My extended family, about whom this question is focused, started their vegan path in the mid-80s. So that was around when my immediate family also adopted this pretty strict way of eating. My first round of anorexia was probably my last year of high school and definitely grew out of a lot of that restriction, no animal products and all of that. But I pretty much recovered and found a somewhat of a middle ground, until it came roaring back in the last decade of midlife and changes with my children. I think it’s pretty common, coming around again during the changes of midlife.</p><p>Part of what did it was being diagnosed with Lyme disease and a fairly well-meaning health care provider suggesting that part of my recovery could be giving up other food groups. Kind of classic wellness culture around gluten and other things. <strong>So that got me back into that mode of “food as medicine” or rather, restricting food as the only path to wellness.</strong> So by the time 2015 rolled around, I was definitely deep in it and it was only just reinforced by not my immediate family necessarily, but my extended family.</p><p><strong>Virginia</strong></p><p>So your whole relationship with food is rooted in this big trauma, right? This experience with your dad. That sounds so terrifying. And how that kind of informed the way your family was navigating food when you were a kid, is that right?</p><p><strong>Serena</strong></p><p>Yeah, I was five when he was sick. </p><p><strong>Virginia</strong></p><p>That’s a lot. And it was all under the guise of “this is what we need to do to make him better.” And I’m guessing less attention was paid to, “what is the toll this is taking on all of us?”</p><p><strong>Serena</strong></p><p>Oh, for sure. No. It was all about how do we keep him alive and we’ll do anything. </p><p><strong>Virginia</strong></p><p>Which, of course you would. But also you’re five and you’re having to eat in this really difficult way. Were you aware, as a kid, that your family ate differently from other families? </p><p><strong>Serena</strong></p><p>Oh, yes. <strong>And it was always kind of a “we’re better, we’re superior, we’re righteous, we’re healthy,” you know?</strong> “We’re eating clean.” So there was always kind of a comfort there to me. Not a shame or like, ooh, we’re different. And it wasn’t the kind of thing where I couldn’t eat birthday cake at a friend’s party or something. But at home, it was all very clean because of dad’s survival. And he is still alive!</p><p><strong>Virginia</strong></p><p>Which we’re delighted about!</p><p><strong>Serena</strong></p><p>For sure, yeah. Whether it was the food or something else.</p><p><strong>Virginia</strong></p><p>I’m just thinking about how that set you up to interact with food in a really specific way from the get go.</p><p>I’ve talked in the newsletter about my daughter’s medical experiences. We spent a lot of time <a href="https://virginiasolesmith.substack.com/p/debi-lewis#details" target="_blank">with her on a really strict fat-free diet. </a>It was necessary to save her life at that point in time, and because I was the adult in the situation, I was able to look at it and say: <strong>It’s a no brainer to do this to save her life right now. </strong><em><strong>And</strong></em><strong>, what are the broader implications of this?</strong> How is this going to impact her longterm relationship with food? What is it doing to us?</p><p>I think that part of the content of the conversation so often gets missed when we’re thinking about food as medicine. I<strong>t may be that there’s a food restriction that’s necessary for a health condition, but that doesn’t mean it doesn’t bring along all this other stuff.</strong>  We’re given this message of “well, if it’s what you have to do, then you have to just be all in on it,” and you don’t get to have feelings about it being a hard way to live.</p><p>What was your turning point, if there was one? I understand you recovered from the first round that happened when you were a teenager and then this later around related to the Lyme disease?</p><p><strong>Serena</strong></p><p>There probably wouldn’t have been one because I really thought I had it nailed. I had gotten all the bad foods out of my diet, and I was eating as healthy as anyone could and you know, all that righteousness that comes with the territory. But during the pandemic, I was out running, and a friend of mine who also works in healthcare saw me, and emailed shortly after and said she was concerned because I looked like I was emaciated and not doing well, which was a shock to me. <strong>It hadn’t occurred to me that all of my healthy stuff was leading actually down a really dangerous path.</strong></p><p>So, it was having a fellow healthcare person say that she was concerned that really got me to go for an assessment, plus the concern of my husband and other people in my world. I was referred for residential treatment, but I was in denial that that was really necessary. But I did get on board with a really amazing all virtual recovery team. And I’ve been doing that for most of the pandemic, all by telehealth.</p><p><strong>I continue to just see how how sick I was where I had no clue. I really thought I was doing everything perfectly.</strong></p><p><strong>Virginia</strong></p><p>Yeah, the eating disorder can be so loud and very good at talking you into certain thought patterns. So in terms of both your earlier struggles and what you’ve been working through recently, are your extended family members, the ones who are so entrenched in this world, are they aware of what you’ve been going through?</p><p><strong>Serena</strong></p><p><strong>I came out to most of my family and extended family pretty soon after I was engaged in recovery.</strong> Partly because I just needed them to know that I was kind of hopping off the train or exiting the cult or changing the narrative or whatever metaphor you want to use. I really felt kind of naughty and it was impossible to think of another way of living at first. <strong>But  I did call them and I think I was looking for some sort of acknowledgement of, “Oh, yeah, I could see how all this restriction could have led down that path and I’m really sorry that happened for you.”</strong></p><p>But I mean, there’s just such a… I don’t know if it’s blindness? Or just the assumption that it’s still really the best way to live and be and it’s your own personal failing if you take it to this unhealthy place. Or it was still very much my fault that it happened that way. And no one has really changed their beliefs.</p><p>Even just this couple of weeks ago, we were out there visiting, and there was still a lot of talk about clean eating and weighing yourself. And, “we don’t eat these bad animal products” and stuff. <strong>So coming out was important for me, but it also hasn’t really changed much. I still feel really self conscious doing things differently.</strong> </p><p><strong>Virginia</strong> </p><p>That is frustrating. Of course, we can never control other people’s reactions, but still such a letdown that they couldn’t say, “Wow, we’re really sorry this happened and we’re willing to look at the broader implications of this.”</p><p><strong>Serena</strong></p><p>Well, I think it would throw into question everything that is held as truth. It is a lot easier to see things in a very black and white, binary way. <strong>I think I kind of throw a wrench in their whole understanding of the world, that whole dogma, because it didn’t work for me or it worked so well that it just went bad.</strong></p><p><strong>Virginia</strong></p><p>Right, they don’t know what to do with you. You’re not the story they want to tell. But you can’t be the only person who has shared this with them, given what we know about the way these kinds of eating programs contribute to disordered eating and eating disorders. It’s fascinating to me, how often I see big diet brands, give this total stonewall response that’s like, “Well, that’s not what we’re doing. We don’t do that. We don’t want people to get eating disorders, we’re doing something else.” Even though the evidence clearly shows that what they’re doing is contributing to eating disorders.</p><p><strong>Serena</strong></p><p>Yeah. And the messaging around it all, as you’ve touched on before, is very slippery. It’s a lifestyle. It’s not a diet. It’s just how we eat, always, with all these rules that are just sort of baked in. <strong>It does feel a lot like being gaslit because there really is no problem there. I’m the problem.</strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] When Dieting Is the Family Business</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:05:00</itunes:duration>
      <itunes:summary>It&apos;s our September bonus episode! And we&apos;re trying out a new format: Virginia&apos;s Office Hours, where a Burnt Toast subscriber comes on the pod to chat with Virginia about fatphobia, diet culture, parenting and health. Our first guest is Serena, who is trying to navigate family gatherings while in eating disorder recovery—but her relatives aren&apos;t just diet-y, they are diet culture creators. If you are already a paid subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and on the Burnt Toast Patreon.If you are not a paid subscriber, you&apos;ll only get the first chunk. To hear the whole conversation or read the whole transcript, you&apos;ll need to go paid. This episode does contain some discussion of eating disorders, eating disorder recovery, and family medical crisis. If any of that wouldn&apos;t be good for you to listen to, please take care of yourself and give this one a miss.Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSVirginia has previously discussed her daughter&apos;s medically necessary (but awful!) fat-free diet in this episode. Serena recommends this poem by spoken word poet Andrea Gibson. CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.---Today we’re trying out a new format for the podcast called Virginia&apos;s Office Hours! This is a chance for a Burnt Toast subscriber to come chat with me about any question they&apos;re mulling over related to diet culture, fatphobia, parenting, health, etc.The way I think of both the Ask Virginia column and what we do on the podcast with listener questions is not so much “here is an expert sharing their wisdom.” I think that’s the model we&apos;re all trained to expect with advice content—in large part thanks to diet culture. But I think of this as much more smart people having thoughtful conversations…the same way I do, and I bet you do. over wine or coffee with friends or over my group text chats with my friends. And, a big problem with trying to get advice about any these topics is that people boil it down to an Instagram post or a little nugget of wisdom and that just isn&apos;t applicable to all of our lives. So, a much deeper, richer and more nuanced conversation is what I&apos;m aiming for with these Office Hour episodes. I see it as a chance to have the kind of conversation we often have on Friday Threads. But here we are, conversing more directly, Zoom face to Zoom face.Today&apos;s Office Hours guest has asked me to change her name to protect privacy, so we are calling her “Serena.” We’ll be talking about how she can navigate encounters with extended family members who aren&apos;t just diet-y and on diets, they are diet culture creators. It&apos;s your uncle who&apos;s really obsessed with Paleo, but if your uncle invented Paleo. (Her uncle did not invent Paleo, just to be clear.)This episode does contain some discussion of eating disorders, eating disorder recovery, and family medical crisis. If any of that wouldn&apos;t be good for you to listen to, please take care of yourself and give this one a miss. Everyone else, it&apos;s an awesome conversation and I can&apos;t wait to hear what you think of this new format!Want to submit a question or volunteer to be an office hours guest? Please use this form.Note: I am a journalist and human with a lot of informed opinions. I am not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions I give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.Episode 60 TranscriptVirginiaHi Serena! This is the inaugural Virginia’s Office Hours episode, so we’re figuring out the format together and I appreciate you being game for the experiment. I would like to start by having you read us the question you sent. SerenaOkay, great. So the question is:How do I maintain a relationship with or move on from my extended family members whose livelihood is rooted in wellness culture, selling, “food as medicine,” and weight loss as a cure for everything from heart disease to type two diabetes to rheumatoid arthritis and lupus? During my years following their rigid vegan / whole food, plant-based, no salt, oil, sugar, etc diet, I developed severe anorexia from which I am just now extricating myself with lots of professional help and support of anti-diet journalism and podcasts like yours and Food Psych, for example.It feels awkward to be around my family now that I’m trying to follow Intuitive Eating instead of the whole food, plant-based diet rules. They are famous, revered, and well-loved in their circles. I’m not necessarily here to bash them, though I now see their messaging as privileged, fatphobic, not at all aligned with my social justice values and the opposite of intuitive/anti-diet.VirginiaThis question jumped out at me because you’re in a very specific situation with who these folks are and the work that they do, but I think there’s a lot that’s relatable here. Like even if someone’s cousin or grandfather isn’t like the father of Keto—which is not who her family member is, we’re not disclosing their identity. But you know, even if you’re not related to the founder of the Paleo diet, you might have a relative who’s a doctor or a dietitian or in health in a diet-y way in some other arena. And the authority that we give these folks in their professional lives can often show up in the personal interactions as well. So I just thought, Oh, I bet a lot of people can relate to what you must be feeling when you go to Thanksgiving dinner.Why don’t we have you tell us a little more of your own story because I think that’s going to be really important to how we talk about how you’re navigating this. So, tell us a little more about when your eating disorder started. And what were some of the key ways you saw your relatives’ work in forming your disorder?SerenaSo my mom was kind of an early vegetarian in the 1970s, when she was pregnant with my brother, after me. And then my dad had a GI cancer in the mid-70s. Part of his treatment was a major operation of his whole GI tract that basically they weren’t sure he was gonna survive or recover from. So my family went into full on survival mode and a lot of that was figuring out how best to eat. Now I know it’s orthorexia, and yet it came out of this real fear of my dad may not make it if we don’t eat right. My extended family, about whom this question is focused, started their vegan path in the mid-80s. So that was around when my immediate family also adopted this pretty strict way of eating. My first round of anorexia was probably my last year of high school and definitely grew out of a lot of that restriction, no animal products and all of that. But I pretty much recovered and found a somewhat of a middle ground, until it came roaring back in the last decade of midlife and changes with my children. I think it’s pretty common, coming around again during the changes of midlife.Part of what did it was being diagnosed with Lyme disease and a fairly well-meaning health care provider suggesting that part of my recovery could be giving up other food groups. Kind of classic wellness culture around gluten and other things. So that got me back into that mode of “food as medicine” or rather, restricting food as the only path to wellness. So by the time 2015 rolled around, I was definitely deep in it and it was only just reinforced by not my immediate family necessarily, but my extended family.VirginiaSo your whole relationship with food is rooted in this big trauma, right? This experience with your dad. That sounds so terrifying. And how that kind of informed the way your family was navigating food when you were a kid, is that right?SerenaYeah, I was five when he was sick. VirginiaThat’s a lot. And it was all under the guise of “this is what we need to do to make him better.” And I’m guessing less attention was paid to, “what is the toll this is taking on all of us?”SerenaOh, for sure. No. It was all about how do we keep him alive and we’ll do anything. VirginiaWhich, of course you would. But also you’re five and you’re having to eat in this really difficult way. Were you aware, as a kid, that your family ate differently from other families? SerenaOh, yes. And it was always kind of a “we’re better, we’re superior, we’re righteous, we’re healthy,” you know? “We’re eating clean.” So there was always kind of a comfort there to me. Not a shame or like, ooh, we’re different. And it wasn’t the kind of thing where I couldn’t eat birthday cake at a friend’s party or something. But at home, it was all very clean because of dad’s survival. And he is still alive!VirginiaWhich we’re delighted about!SerenaFor sure, yeah. Whether it was the food or something else.VirginiaI’m just thinking about how that set you up to interact with food in a really specific way from the get go.I’ve talked in the newsletter about my daughter’s medical experiences. We spent a lot of time with her on a really strict fat-free diet. It was necessary to save her life at that point in time, and because I was the adult in the situation, I was able to look at it and say: It’s a no brainer to do this to save her life right now. And, what are the broader implications of this? How is this going to impact her longterm relationship with food? What is it doing to us?I think that part of the content of the conversation so often gets missed when we’re thinking about food as medicine. It may be that there’s a food restriction that’s necessary for a health condition, but that doesn’t mean it doesn’t bring along all this other stuff.  We’re given this message of “well, if it’s what you have to do, then you have to just be all in on it,” and you don’t get to have feelings about it being a hard way to live.What was your turning point, if there was one? I understand you recovered from the first round that happened when you were a teenager and then this later around related to the Lyme disease?SerenaThere probably wouldn’t have been one because I really thought I had it nailed. I had gotten all the bad foods out of my diet, and I was eating as healthy as anyone could and you know, all that righteousness that comes with the territory. But during the pandemic, I was out running, and a friend of mine who also works in healthcare saw me, and emailed shortly after and said she was concerned because I looked like I was emaciated and not doing well, which was a shock to me. It hadn’t occurred to me that all of my healthy stuff was leading actually down a really dangerous path.So, it was having a fellow healthcare person say that she was concerned that really got me to go for an assessment, plus the concern of my husband and other people in my world. I was referred for residential treatment, but I was in denial that that was really necessary. But I did get on board with a really amazing all virtual recovery team. And I’ve been doing that for most of the pandemic, all by telehealth.I continue to just see how how sick I was where I had no clue. I really thought I was doing everything perfectly.VirginiaYeah, the eating disorder can be so loud and very good at talking you into certain thought patterns. So in terms of both your earlier struggles and what you’ve been working through recently, are your extended family members, the ones who are so entrenched in this world, are they aware of what you’ve been going through?SerenaI came out to most of my family and extended family pretty soon after I was engaged in recovery. Partly because I just needed them to know that I was kind of hopping off the train or exiting the cult or changing the narrative or whatever metaphor you want to use. I really felt kind of naughty and it was impossible to think of another way of living at first. But  I did call them and I think I was looking for some sort of acknowledgement of, “Oh, yeah, I could see how all this restriction could have led down that path and I’m really sorry that happened for you.”But I mean, there’s just such a… I don’t know if it’s blindness? Or just the assumption that it’s still really the best way to live and be and it’s your own personal failing if you take it to this unhealthy place. Or it was still very much my fault that it happened that way. And no one has really changed their beliefs.Even just this couple of weeks ago, we were out there visiting, and there was still a lot of talk about clean eating and weighing yourself. And, “we don’t eat these bad animal products” and stuff. So coming out was important for me, but it also hasn’t really changed much. I still feel really self conscious doing things differently. Virginia That is frustrating. Of course, we can never control other people’s reactions, but still such a letdown that they couldn’t say, “Wow, we’re really sorry this happened and we’re willing to look at the broader implications of this.”SerenaWell, I think it would throw into question everything that is held as truth. It is a lot easier to see things in a very black and white, binary way. I think I kind of throw a wrench in their whole understanding of the world, that whole dogma, because it didn’t work for me or it worked so well that it just went bad.VirginiaRight, they don’t know what to do with you. You’re not the story they want to tell. But you can’t be the only person who has shared this with them, given what we know about the way these kinds of eating programs contribute to disordered eating and eating disorders. It’s fascinating to me, how often I see big diet brands, give this total stonewall response that’s like, “Well, that’s not what we’re doing. We don’t do that. We don’t want people to get eating disorders, we’re doing something else.” Even though the evidence clearly shows that what they’re doing is contributing to eating disorders.SerenaYeah. And the messaging around it all, as you’ve touched on before, is very slippery. It’s a lifestyle. It’s not a diet. It’s just how we eat, always, with all these rules that are just sort of baked in. It does feel a lot like being gaslit because there really is no problem there. I’m the problem.</itunes:summary>
      <itunes:subtitle>It&apos;s our September bonus episode! And we&apos;re trying out a new format: Virginia&apos;s Office Hours, where a Burnt Toast subscriber comes on the pod to chat with Virginia about fatphobia, diet culture, parenting and health. Our first guest is Serena, who is trying to navigate family gatherings while in eating disorder recovery—but her relatives aren&apos;t just diet-y, they are diet culture creators. If you are already a paid subscriber, you’ll have this entire episode in your podcast feed and access to the entire transcript in your inbox and on the Burnt Toast Patreon.If you are not a paid subscriber, you&apos;ll only get the first chunk. To hear the whole conversation or read the whole transcript, you&apos;ll need to go paid. This episode does contain some discussion of eating disorders, eating disorder recovery, and family medical crisis. If any of that wouldn&apos;t be good for you to listen to, please take care of yourself and give this one a miss.Disclaimer: Virginia is a journalist and human with a lot of informed opinions. Virginia is not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions she gives are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.BUTTER &amp; OTHER LINKSVirginia has previously discussed her daughter&apos;s medically necessary (but awful!) fat-free diet in this episode. Serena recommends this poem by spoken word poet Andrea Gibson. CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.---Today we’re trying out a new format for the podcast called Virginia&apos;s Office Hours! This is a chance for a Burnt Toast subscriber to come chat with me about any question they&apos;re mulling over related to diet culture, fatphobia, parenting, health, etc.The way I think of both the Ask Virginia column and what we do on the podcast with listener questions is not so much “here is an expert sharing their wisdom.” I think that’s the model we&apos;re all trained to expect with advice content—in large part thanks to diet culture. But I think of this as much more smart people having thoughtful conversations…the same way I do, and I bet you do. over wine or coffee with friends or over my group text chats with my friends. And, a big problem with trying to get advice about any these topics is that people boil it down to an Instagram post or a little nugget of wisdom and that just isn&apos;t applicable to all of our lives. So, a much deeper, richer and more nuanced conversation is what I&apos;m aiming for with these Office Hour episodes. I see it as a chance to have the kind of conversation we often have on Friday Threads. But here we are, conversing more directly, Zoom face to Zoom face.Today&apos;s Office Hours guest has asked me to change her name to protect privacy, so we are calling her “Serena.” We’ll be talking about how she can navigate encounters with extended family members who aren&apos;t just diet-y and on diets, they are diet culture creators. It&apos;s your uncle who&apos;s really obsessed with Paleo, but if your uncle invented Paleo. (Her uncle did not invent Paleo, just to be clear.)This episode does contain some discussion of eating disorders, eating disorder recovery, and family medical crisis. If any of that wouldn&apos;t be good for you to listen to, please take care of yourself and give this one a miss. Everyone else, it&apos;s an awesome conversation and I can&apos;t wait to hear what you think of this new format!Want to submit a question or volunteer to be an office hours guest? Please use this form.Note: I am a journalist and human with a lot of informed opinions. I am not a nutritionist, therapist, doctor, or any kind of health care provider. The conversation you&apos;re about to hear and all of the advice and opinions I give are just for entertainment, information, and education purposes only. None of this is a substitute for individual medical or mental health advice.Episode 60 TranscriptVirginiaHi Serena! This is the inaugural Virginia’s Office Hours episode, so we’re figuring out the format together and I appreciate you being game for the experiment. I would like to start by having you read us the question you sent. SerenaOkay, great. So the question is:How do I maintain a relationship with or move on from my extended family members whose livelihood is rooted in wellness culture, selling, “food as medicine,” and weight loss as a cure for everything from heart disease to type two diabetes to rheumatoid arthritis and lupus? During my years following their rigid vegan / whole food, plant-based, no salt, oil, sugar, etc diet, I developed severe anorexia from which I am just now extricating myself with lots of professional help and support of anti-diet journalism and podcasts like yours and Food Psych, for example.It feels awkward to be around my family now that I’m trying to follow Intuitive Eating instead of the whole food, plant-based diet rules. They are famous, revered, and well-loved in their circles. I’m not necessarily here to bash them, though I now see their messaging as privileged, fatphobic, not at all aligned with my social justice values and the opposite of intuitive/anti-diet.VirginiaThis question jumped out at me because you’re in a very specific situation with who these folks are and the work that they do, but I think there’s a lot that’s relatable here. Like even if someone’s cousin or grandfather isn’t like the father of Keto—which is not who her family member is, we’re not disclosing their identity. But you know, even if you’re not related to the founder of the Paleo diet, you might have a relative who’s a doctor or a dietitian or in health in a diet-y way in some other arena. And the authority that we give these folks in their professional lives can often show up in the personal interactions as well. So I just thought, Oh, I bet a lot of people can relate to what you must be feeling when you go to Thanksgiving dinner.Why don’t we have you tell us a little more of your own story because I think that’s going to be really important to how we talk about how you’re navigating this. So, tell us a little more about when your eating disorder started. And what were some of the key ways you saw your relatives’ work in forming your disorder?SerenaSo my mom was kind of an early vegetarian in the 1970s, when she was pregnant with my brother, after me. And then my dad had a GI cancer in the mid-70s. Part of his treatment was a major operation of his whole GI tract that basically they weren’t sure he was gonna survive or recover from. So my family went into full on survival mode and a lot of that was figuring out how best to eat. Now I know it’s orthorexia, and yet it came out of this real fear of my dad may not make it if we don’t eat right. My extended family, about whom this question is focused, started their vegan path in the mid-80s. So that was around when my immediate family also adopted this pretty strict way of eating. My first round of anorexia was probably my last year of high school and definitely grew out of a lot of that restriction, no animal products and all of that. But I pretty much recovered and found a somewhat of a middle ground, until it came roaring back in the last decade of midlife and changes with my children. I think it’s pretty common, coming around again during the changes of midlife.Part of what did it was being diagnosed with Lyme disease and a fairly well-meaning health care provider suggesting that part of my recovery could be giving up other food groups. Kind of classic wellness culture around gluten and other things. So that got me back into that mode of “food as medicine” or rather, restricting food as the only path to wellness. So by the time 2015 rolled around, I was definitely deep in it and it was only just reinforced by not my immediate family necessarily, but my extended family.VirginiaSo your whole relationship with food is rooted in this big trauma, right? This experience with your dad. That sounds so terrifying. And how that kind of informed the way your family was navigating food when you were a kid, is that right?SerenaYeah, I was five when he was sick. VirginiaThat’s a lot. And it was all under the guise of “this is what we need to do to make him better.” And I’m guessing less attention was paid to, “what is the toll this is taking on all of us?”SerenaOh, for sure. No. It was all about how do we keep him alive and we’ll do anything. VirginiaWhich, of course you would. But also you’re five and you’re having to eat in this really difficult way. Were you aware, as a kid, that your family ate differently from other families? SerenaOh, yes. And it was always kind of a “we’re better, we’re superior, we’re righteous, we’re healthy,” you know? “We’re eating clean.” So there was always kind of a comfort there to me. Not a shame or like, ooh, we’re different. And it wasn’t the kind of thing where I couldn’t eat birthday cake at a friend’s party or something. But at home, it was all very clean because of dad’s survival. And he is still alive!VirginiaWhich we’re delighted about!SerenaFor sure, yeah. Whether it was the food or something else.VirginiaI’m just thinking about how that set you up to interact with food in a really specific way from the get go.I’ve talked in the newsletter about my daughter’s medical experiences. We spent a lot of time with her on a really strict fat-free diet. It was necessary to save her life at that point in time, and because I was the adult in the situation, I was able to look at it and say: It’s a no brainer to do this to save her life right now. And, what are the broader implications of this? How is this going to impact her longterm relationship with food? What is it doing to us?I think that part of the content of the conversation so often gets missed when we’re thinking about food as medicine. It may be that there’s a food restriction that’s necessary for a health condition, but that doesn’t mean it doesn’t bring along all this other stuff.  We’re given this message of “well, if it’s what you have to do, then you have to just be all in on it,” and you don’t get to have feelings about it being a hard way to live.What was your turning point, if there was one? I understand you recovered from the first round that happened when you were a teenager and then this later around related to the Lyme disease?SerenaThere probably wouldn’t have been one because I really thought I had it nailed. I had gotten all the bad foods out of my diet, and I was eating as healthy as anyone could and you know, all that righteousness that comes with the territory. But during the pandemic, I was out running, and a friend of mine who also works in healthcare saw me, and emailed shortly after and said she was concerned because I looked like I was emaciated and not doing well, which was a shock to me. It hadn’t occurred to me that all of my healthy stuff was leading actually down a really dangerous path.So, it was having a fellow healthcare person say that she was concerned that really got me to go for an assessment, plus the concern of my husband and other people in my world. I was referred for residential treatment, but I was in denial that that was really necessary. But I did get on board with a really amazing all virtual recovery team. And I’ve been doing that for most of the pandemic, all by telehealth.I continue to just see how how sick I was where I had no clue. I really thought I was doing everything perfectly.VirginiaYeah, the eating disorder can be so loud and very good at talking you into certain thought patterns. So in terms of both your earlier struggles and what you’ve been working through recently, are your extended family members, the ones who are so entrenched in this world, are they aware of what you’ve been going through?SerenaI came out to most of my family and extended family pretty soon after I was engaged in recovery. Partly because I just needed them to know that I was kind of hopping off the train or exiting the cult or changing the narrative or whatever metaphor you want to use. I really felt kind of naughty and it was impossible to think of another way of living at first. But  I did call them and I think I was looking for some sort of acknowledgement of, “Oh, yeah, I could see how all this restriction could have led down that path and I’m really sorry that happened for you.”But I mean, there’s just such a… I don’t know if it’s blindness? Or just the assumption that it’s still really the best way to live and be and it’s your own personal failing if you take it to this unhealthy place. Or it was still very much my fault that it happened that way. And no one has really changed their beliefs.Even just this couple of weeks ago, we were out there visiting, and there was still a lot of talk about clean eating and weighing yourself. And, “we don’t eat these bad animal products” and stuff. So coming out was important for me, but it also hasn’t really changed much. I still feel really self conscious doing things differently. Virginia That is frustrating. Of course, we can never control other people’s reactions, but still such a letdown that they couldn’t say, “Wow, we’re really sorry this happened and we’re willing to look at the broader implications of this.”SerenaWell, I think it would throw into question everything that is held as truth. It is a lot easier to see things in a very black and white, binary way. I think I kind of throw a wrench in their whole understanding of the world, that whole dogma, because it didn’t work for me or it worked so well that it just went bad.VirginiaRight, they don’t know what to do with you. You’re not the story they want to tell. But you can’t be the only person who has shared this with them, given what we know about the way these kinds of eating programs contribute to disordered eating and eating disorders. It’s fascinating to me, how often I see big diet brands, give this total stonewall response that’s like, “Well, that’s not what we’re doing. We don’t do that. We don’t want people to get eating disorders, we’re doing something else.” Even though the evidence clearly shows that what they’re doing is contributing to eating disorders.SerenaYeah. And the messaging around it all, as you’ve touched on before, is very slippery. It’s a lifestyle. It’s not a diet. It’s just how we eat, always, with all these rules that are just sort of baked in. It does feel a lot like being gaslit because there really is no problem there. I’m the problem.</itunes:subtitle>
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      <title>“All Are Welcome Here” Is Very Different From “This Was Made With You in Mind”</title>
      <description><![CDATA[<p>This week, Virginia chats with <strong>with Hilary Kinavey and Dana Sturtevant, </strong>cofounders of the <a href="https://centerforbodytrust.com/" target="_blank">Center for Body Trust</a>, and <strong>authors of a new book out this week, </strong><em><strong><a href="https://bookshop.org/books/reclaiming-body-trust-a-path-to-healing-liberation/9780593418666" target="_blank">Reclaiming Body Trust: A Path to Healing and Liberation</a></strong></em><strong>.</strong></p><p>If you'd like to support Burnt Toast, please rate and review us in your podcast player! <strong>And considering becoming </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber</a></strong><strong>.</strong> It's just $5 per month or $50 for the year. Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable us to offer an honorarium to expert guests, which is key to centering marginalized voices in this space.</p><p><em><strong>Post-Publication Note:</strong></em><em> Dana let us know after this episode aired that credit for this episode title (which she also quotes in the conversation below) belongs to </em><em><a href="https://www.instagram.com/p/BvKl-kAFXCA/?igshid=MDJmNzVkMjY%3D" target="_blank">Dr. Crystal Jones.</a></em><em> We apologize for not properly attributing that during the conversation. </em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><strong>We're getting ready to do another AMA episode soon. </strong>And we need your questions! <a href="https://docs.google.com/forms/d/e/1FAIpQLSdcyUOhlLwvBue-dmzJW0W-AyCxbtnCS02AtRF18bMHqC5yQg/viewform" target="_blank">Put them here</a>, so we stay organized. </p><p>Hilary and Dana were <a href="https://podcasts.apple.com/us/podcast/trust-your-body-with-hilary-kinavey-dana-sturtevant/id950464429?i=1000413337696" target="_blank">on the Dear Sugars podcast</a></p><p>Virginia previously interviewed them for <a href="https://www.health.com/mind-body/health-diversity-inclusion/culturally-competent-care" target="_blank">a </a><em><a href="https://www.health.com/mind-body/health-diversity-inclusion/culturally-competent-care" target="_blank">Health</a></em><a href="https://www.health.com/mind-body/health-diversity-inclusion/culturally-competent-care" target="_blank"> Magazine piece</a></p><p>One of the frameworks Hilary and Dana use is <a href="https://www.barbarajlove.com/" target="_blank">Barbara Love</a>’s <a href="https://educationalequity.org/blog/tools-social-change-how-develop-liberatory-consciousness" target="_blank">liberatory consciousness</a>, which is something they learned from <a href="https://adawaygroup.com/" target="_blank">Desiree Adaway</a> and <a href="https://everylevelleads.com/" target="_blank">Ericka Hines</a>.</p><p>Nonbinary psychologist and Body Trust provider <strong><a href="https://affirmativecouch.com/sand-chang/" target="_blank">Sand Chang</a></strong> contributed to their book.</p><p>Hilary is obsessed with the show on Apple TV called <a href="https://tv.apple.com/show/umc.cmc.5xjrgoblr5l5i1ypamtayuhe9?itscg=MC_20000&itsct=atvp_brand_omd&mttn3pid=Google%20AdWords&mttnagencyid=a5e&mttncc=US&mttnsiteid=143238&mttnsubad=OUS2019804_1-431784439350-c&mttnsubkw=78572249436__mNwlyOvM_&mttnsubplmnt=" target="_blank">Home</a> and <a href="https://www.instagram.com/p/CO1Xg67Bym7/" target="_blank">her dog Arrow</a>. </p><p>Dana is obsessed with her hot tub, heated or not, and English muffins from <a href="https://www.thesparrowbakery.net/menu/" target="_blank">Sparrow Bakery</a>.</p><p>Virginia and her lower back are obsessed with this <a href="https://www.target.com/p/pure-enrichment-purerelief-deluxe-heating-pad-12-34-x-24-34-gray/-/A-76550894#lnk=sametab" target="_blank">$29 heating pad from Target</a></p><p><strong>CREDITS</strong><br /><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em><br /><br /><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em><br /><br /><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em><br /><br /><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><br /><br /><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em><br /><br /><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p><p><strong>Virginia</strong></p><p>Let’s start by having each of you introduce yourselves.</p><p><strong>Hilary</strong></p><p>I’m Hilary. I am a cofounder of the Center for Body Trust, formerly BeNourished, and I am a therapist and a coach and I spend a lot of time doing training with healthcare professionals around helping them be better around people’s relationship with their body and addressing weight stigma in their work. And my business partner is Dana.</p><p><strong>Dana</strong></p><p>I’m Dana Sturtevant. I’m the dietitian. Sometimes I say “<em>I’m the dietitian.</em>”</p><p><strong>Virginia</strong></p><p>In your spookiest voice, I like it.</p><p><strong>Dana</strong></p><p>We’re a therapist/dietitian team. I worked in the dominant weight paradigm early in my career where I didn’t believe I was promoting dieting behaviors. I thought I was promoting healthy lifestyles. And then through years of that work and becoming disillusioned and starting to feel unethical, I was really curious about offering people a different approach. At the time, I was a yoga teacher—I no longer teach yoga—but I was really curious about the mindfulness and self-acceptance practices of yoga and also coming back into our bodies and how that could change people’s relationship with food and their bodies. And I knew nobody would hire me to do what I wanted to do. So I started a private practice and shortly thereafter met Hilary. And the other hat that I wear in my business is I train healthcare providers in motivational interviewing, which is a counseling style that is collaborative and less pathologizing and more humanizing of people.</p><p><strong>Virginia</strong></p><p>The two of you have written a brand new book called <em><a href="https://bookshop.org/books/reclaiming-body-trust-a-path-to-healing-liberation/9780593418666" target="_blank">Reclaiming Body Trust</a></em>. I was very lucky to get to read an early copy. It is absolutely remarkable. It’s really unlike anything else out there in this space. I think it’s meeting a need for a book that meets people where they are and helps them work through all of these issues and put them into the larger context of systems of oppression. There’s the self help books and then there’s books talking about systems of oppression, but you are bringing it all together. So, let’s talk a little bit about what inspired you to say, “We run this really all consuming business but also we should write a book.”</p><p><strong>Hilary</strong></p><p>We had always thought about writing a book, but it didn’t rise to the top because we’ve always been really immersed in running our programs and that is very consuming and is a full time job. And we’ve had practices and do trainings on the side. So it totally has not fit in. And then we got to a place where we wanted folks to have all these things that we’ve been saying for years in trainings and in workshops in a format that they can hold, really. That’s really exciting and that’s really accessible, you know? We were approached to write a book proposal after <a href="https://podcasts.apple.com/us/podcast/trust-your-body-with-hilary-kinavey-dana-sturtevant/id950464429?i=1000413337696" target="_blank">we were on the Dear Sugars podcast</a> and we did that. And here we are, just a mere two years later. A pandemic, a few house moves, no problem.</p><p><strong>Virginia</strong></p><p>I’m sure it was a very relaxing book writing experience. Kind of one of those zen retreats.</p><p><strong>Hilary</strong></p><p>Very easeful.</p><p>But we really wanted this to be accessible. <strong>I consider myself to be a politicized therapist and coach. I do not separate politics from the change process. </strong>Our work is situated liberatory frameworks. <strong>We believe that this movement of weight inclusion is a liberatory process.</strong> And so that’s what we wanted this book to be about. Not so much situated in the bodies of individual people. <strong>Like, “How do I heal my relationship with food and body?” is a valid question, but what is the context in which we are trying to heal cannot be left out, and it’s so frequently left out in eating disorder settings and disordered eating settings.</strong> And it can’t be. People aren’t getting well and we’re missing this big piece of that big conversation.</p><p><strong>Virginia</strong></p><p>Why do you think it’s so often left out? </p><p><strong>Hilary</strong></p><p><strong>Well, I think everything in the food and body space is tied to capitalism and white supremacy.</strong> And there is a lot of money to be made, in dieting and fitness and cosmetic industries, off of telling people what is wrong with them and then selling them solutions to that. In the eating disorder treatment space, we have a really big problem with only having services that are really fit for thin white women. And we tend to relegate folks with larger bodies, fat bodies, we continue to outsource them to diet culture spaces instead of really understanding that the overall climate around thinness, around healthism, around all of these things, is really creating the problem of disordered eating and eating disorders and dissatisfaction with the body. <strong>But there’s no money to be made if we dismantle and divest from these systems. </strong></p><p><strong>Virginia</strong></p><p>This is true. </p><p><strong>Hilary</strong></p><p>So herein lies the problem. I think people don’t know how to tie these things together. I think people have suffered greatly in their bodies. And from what I know of talking to some folks who have suffered greatly in their bodies, it’s really hard for them to build a bridge between what’s happening in the world around bodies and what’s happened in their relationship with their own bodies.</p><p><strong>Virginia</strong></p><p>They don’t see how their struggle connects to these larger struggles.</p><p><strong>Hilary</strong></p><p>Yeah, I think we outsource our struggle to critical voices and shame and things within us that tend to uphold the dominant paradigm within us, right? Tend to keep us trying to perform and better ourselves. <strong>And we struggle to know that letting go, not suppressing our weight, things like that are actually what gets us free  instead of trying to do it all right, or better.</strong></p><p><strong>Virginia</strong></p><p>One thing I loved about the book is that you give these very concise explanations of a few concepts that I also think a lot about and I think are really tied to the need to put our personal struggles in this broader social context. So, I thought we could chat about a few of them. The first is healthism. <strong>What is healthism and how does it show up?</strong></p><p><strong>Dana</strong></p><p>Healthism is this belief that our health is the be all and end all of our existence. If we’re not actively pursuing health through personal lifestyle changes, that we are somehow morally failing. <strong>It seems to be pretty individualistic and focused on individual lifestyle behaviors instead of looking at the broader context and social determinants of health and how social determinants of health have far greater impact on people’s health and wellbeing than their individual lifestyle choices.</strong></p><p>One reason we started to talk about healthism in our work is how weight and health are always conflated. So many of our clients believe they gave up dieting years ago because they knew that it didn’t work. But they’ve been just trying to “watch what they eat” or just “being healthy.” And people really get stuck in that place because it upholds this dieting mindset. To really unhook from it all we need to keep laying down our thoughts about our health and our weight and nutrition and saying “not now” to nutrition, because to get out from underneath all of this conditioning, it’s really challenging. We talk about it in the book how it’s this bargaining phase of grief, where people make their lifestyle changes about their health, not their weight but they’re secretly dieting. So, that’s what I’m thinking about when I think about healthism.</p><p><strong>Hilary</strong></p><p>It’s a social construct. Some of it we can see, but a lot of it we can’t see. It’s hard to figure out what’s ours and what was never ours to begin with. What doesn’t belong to us, what doesn’t help us, what doesn’t need to live under our skin at all. So in the book, we talk a lot about ways to see that and begin the process of divesting from these cultural constructs and systems of harm that uphold themselves within us.</p><p><strong>Virginia</strong></p><p>The question that I hear often from readers and I’m sure you encounter all the time, too, is when folks will say something like—trigger warning for fat phobic comment— “Well, I can’t move the way I used to or my body hurts and I need to lose weight in order to feel better in my body.”</p><p>You don’t want to discount that they’re experiencing discomfort and pain in their knees, you don’t want to discount that they’re feeling like there has been a perceived loss of health that’s impacting how they function or move or feel in their bodies, but how do you take that experience of what’s happening in their body, but separate that from weight and separate that from healthism?</p><p><strong>Hilary</strong></p><p>Anything that we experience as a so-called side effect of weight, which, there could be a long debate about what those things are. We’ve all been conditioned to think that’s bad and correctable. Instead of really holding it to maybe something more akin to a disability justice framework that would say all bodies go through stuff. We’re not guaranteed able bodies for our lifetime. <strong>Hustling to become more able may actually cause me more harm in the long run or may put me down a path of having such an overemphasis on doing and production that I never achieve a relationship with myself that I want to be in for a lifetime. </strong>There’s a lot to unpack there.</p><p>And I want to say that just based on what I said, it can be so easy to get pulled into like, “okay, so be good, then I need to embrace that idea.” <strong>And the truth is that everything that we do to survive in the system that only values certain bodies is okay.</strong> But we want there to be an honesty  within yourself to say, “I’m doing this to put up with these systems. I’m doing this to survive in a system” instead of “I’m doing this because I’m not good enough.” Or “I’m doing this because I’m bad.”</p><p><strong>Virginia</strong></p><p>That is a useful reframing. And it also gets a little bit at the next concept I wanted to talk about which is <strong>personal responsibility rhetoric.</strong> And I think that’s very related, right? </p><p><strong>Dana</strong></p><p><strong>I think healthcare in general relies on a lot of personal responsibility rhetoric.</strong> One of the things I’m always doing when I’m training in motivational interviewing—I train in all kinds of fields, outside of our echo chamber. I’ve trained people who have never heard about Health at Every Size—is to talk about how <strong>health care really puts the responsibility of health on an individual person, instead of seeing it through a systemic lens and the way racism and poverty and oppression and stigma, trauma impact our health and our well being.</strong> I think health care providers and institutions at the leadership level, there’s a lot of pressure on frontline providers to get people to make these lifestyle changes so they’re not costing us so much money.</p><p><strong>Let’s face it, it’s not about people’s health and wellbeing, it’s about costs.</strong> And so I think health care providers tend to rely on personal responsibility rhetoric, like “if you get sick, it’s your fault.” That’s a big part of healthism, is if you get sick, it’s your fault. <strong>There’s something you could have done to prevent it and there’s some magical eating plan that’s gonna make it all go away and be better.</strong> There’s a fitness plan that will make it all go away and be better. That’s what I think of when I think of relying on that personal responsibility rhetoric.</p><p><strong>Virginia</strong></p><p>It’s interesting, too, because it’s making it our problem while telling us to define our health according to all these external rules. It’s such a fascinating disconnect that you’re the one getting it wrong, but it’s because you’re not doing it how we told you you have to do it.</p><p><strong>Hilary</strong></p><p>It’s pretty insidious.</p><p><strong>Dana</strong></p><p><strong>You can put all these healthcare providers in a room and ask them to define health, and nobody’s going to be able to come up with a definition that everybody agrees on. </strong>So, when we’re talking to our clients and they’re telling us that health is important, it’s a value of theirs. We say, “Nobody is required to pursue health to be deemed worthy of love, respect, or belonging.” When people are really hooked into that place of wanting to be healthy and we talk to people about what does that mean to you, when you say the word ‘health’? How do you define it? How would you know if you were ‘healthy’?Having them unpack the ways we’ve been socialized to think about health, so that they have a stronger analysis around all the factors that impact our health and our wellbeing.</p><p><strong>Virginia</strong></p><p>I remember the last time we spoke, it was an interview for <a href="https://www.health.com/mind-body/health-diversity-inclusion/culturally-competent-care" target="_blank">a </a><em><a href="https://www.health.com/mind-body/health-diversity-inclusion/culturally-competent-care" target="_blank">Health</a></em><a href="https://www.health.com/mind-body/health-diversity-inclusion/culturally-competent-care" target="_blank"> Magazine piece</a> about cultural competency and healthcare. I think we were talking about this idea that health is actually a very personal concept to define on your own terms. I think you said something like “daily heroin use could be health for somebody,” and I couldn’t use that quote in the <em>Health</em> magazine piece. But I think about it really often when I think about trying to unpack healthism, because, it was a great example of how this is such a personal thing. Somebody’s goals and priorities and access to resources and all of that is going to vary so much. So why are we trying to ascribe this giant overarching definition to everybody?</p><p><strong>Hilary</strong></p><p>Yeah, we can’t. There’s lived experience and access and what kind of support and help is available, what kind of community care is available. All of these factor into what is the best decision for me to maintain my life and to stay connected to my people in my life. The things that make me me.</p><p><strong>Virginia</strong></p><p><strong>Then the last concept I just wanted to quickly touch on which may be newer to my audience is this idea of bootstrapping,</strong> which I think certainly dovetails into the whole personal responsibility thing. But it’s such a uniquely American value, I think.</p><p><strong>Hilary</strong></p><p>It is. In the United States, if you do it all right, you can have the American dream. And if you just work your ass off endlessly forever, you will arrive. In the context of immigration survival, it’s about access to resources and things like that. In the context of diet culture, we keep just trying to be better and better and better. Making ourselves into this two dimensional version of health or wellbeing. <strong>What has irked me throughout my career as a therapist in this space is like, Okay, what gets left behind if all we’re doing is trying to become an image of something that may or may not even exist, or that may be a caricature anyway?</strong></p><p>Bootstrapping to me is like all that we put aside within ourselves in order to make something possible. And that is something that’s very American and very survivalist, of course. But we often leave out that that has an impact on our emotional and psychological well being, and that we don’t necessarily get to know ourselves well if we’re always trying to become something else.</p><p><strong>Virginia</strong></p><p>Definitely. And it just reminds me of, again, this, this narrow definition of what health is, and the idea that you should sacrifice so much to achieve it. <strong>When folks are told weight loss is necessary for X health health outcome, setting aside the fact that you probably won’t achieve that weight loss, there’s never any discussion of the side effects of the pursuit of that weight loss and the toll that takes.</strong></p><p><strong>Hilary</strong></p><p>Exactly. Yes, yes.</p><p><strong>Virginia</strong></p><p>So many books around body positivity and intuitive eating are written fairly directly to, as you said with eating disorder treatment, white, cisgender, thin women. I mean, that’s a valid criticism of my own work, something I’m definitely working on. But I was just struck over and over again, in reading your work, how inclusive it is. And especially, how much time you spent in really thoughtful explorations of trans bodied experiences. So I would just love to hear a little more about why that was so important to you to do and also how you, as two white women, went about prioritizing and achieving this inclusivity in the work.</p><p><strong>Dana</strong></p><p>We have been working on our own liberatory consciousness for many, many, many years now. One of the frameworks we use is <a href="https://www.barbarajlove.com/" target="_blank">Barbara Love</a>’s <a href="https://educationalequity.org/blog/tools-social-change-how-develop-liberatory-consciousness" target="_blank">liberatory consciousness</a>, which is something we learned from <a href="https://adawaygroup.com/" target="_blank">Desiree Adaway</a> and <a href="https://everylevelleads.com/" target="_blank">Ericka Hines</a>, who have both consistently put upon us that we must situate our work in liberatory frameworks. When we’re doing our anti-oppression work and our anti-racism work, we’re developing this liberatory consciousness.</p><p><strong>I was thinking about, when Hilary was talking about eating disorder treatment earlier, I was like, “all are welcome here” is very different than “this was made with you in mind.” </strong>So, a lot of treatment centers out there are “all are welcome here.” “You’re all welcome here!” We don’t have gender neutral bathrooms, but you’re welcome here. We’re gonna do a body acceptance group where we’re primarily talking about cisgender people, but all are welcome here. Well, I don’t think we should talk about body acceptance with trans and nonbinary people. Initially, that’s not what we talk about, eventually it could be helpful. That’s not where we start, we’re talking about gender affirmation not body acceptance with people who are trans and nonbinary.</p><p><strong>One of the biggest things was, as a more diverse group of people were showing up to our workshops and retreats, as we were developing our own liberatory consciousness, we really started to revise all of our programs and workshops so that people really felt like they weren’t just welcome here, but we were really speaking to them directly.</strong> And you know, it’s through our own learning and unlearning and devoting time to reading books only written by people of marginalized identities and going to trainings and learning about neurodiversity, and all of these things that helped us try to create a book that speaks to a broader audience than simply white women.</p><p><strong>Virginia</strong></p><p>For a long time in women’s media, there was this push to be more inclusive. But what that would mean is the editor would say, “when you find five women to interview for this piece, make sure two are women of color, and one is gay.” Just like boxes we’re checking to make sure we’re hitting the diversity buttons. And it’s such a different thing. I mean, that’s not inclusivity. It’s just not.</p><p><strong>Hilary</strong></p><p>Well, and with the number of books out there around eating and disordered eating and body positivity, it’s remarkable that they don’t speak to the trans experience. <strong>Because trans folks, we know, have the highest rate of eating disorder. </strong>And while we, I don’t think, as two white women should ever be the ones primarily addressing that or developing programs that support that, I could not think of putting out a book without having a way of speaking more directly to that trans experience. <strong>So we did have a nonbinary psychologist, </strong><strong><a href="https://affirmativecouch.com/sand-chang/" target="_blank">Sand Chang</a></strong><strong>, who’s a Body Trust provider, write a letter to trans folks in the book and that felt like one way we could say we see you and we see your experience and we don’t want it to be erased.</strong></p><p><strong>Virginia</strong></p><p> It’s a beautiful part of the book. So important.</p><p><strong>Dana</strong></p><p>We really wanted to feature people’s stories, too, and make sure that we weren’t speaking for people. So we asked people to submit body stories, we did a questionnaire of people who’ve been in our programs, and we pulled a lot of quotes so people could hear directly from folks who’ve done this work who hold a variety of identities and positionality on things.</p><p><strong>Hilary</strong></p><p>We don’t want our book to be the like, “here’s your 10 steps to freedom, follow our path.” We’re trying to shine a light on all the things that are in the way of people having fuller access to their own experience and the healing process that’s inherent within them. And that is really more of what the book is trying to do. Not so much trying to prescribe a path for all people.</p><p><strong>Virginia</strong></p><p>Well, I guess to wrap up, I’d love to just give some thoughts—for folks who are just beginning this work or even just thinking about beginning—on common misconceptions. I mean, I’m sure a big one is people come in assuming this is what’s gonna finally make them lose weight. But anything else like that, that you think’s important for people to know or be thinking about at the beginning of this work?</p><p><strong>Hilary</strong></p><p>I would say this isn’t going to feel like anything you’ve done before. So, good news and bad news, right? You’re not going to get that initial new plan high from this book, but you are going to be introduced to parts of yourself that have been orphaned off or lost to this extreme hustle around our bodies. This is a slightly longer game. And I don’t think you’ll be disappointed by it. <strong>We want everyone who approaches our work to know straight off the bat that we don’t believe the ways you’ve suffered around your body have been your fault. </strong>And we want to show you why we know that.</p><p><strong>Dana</strong></p><p><strong>I think the common misconception of this work is that it’s the “fuck it” plan.</strong> Especially when people are new to this and they start talking to their relatives about it or the people in their life about it. <strong>This is like developing a language and when we’re new to it, we’re hardly understanding it ourselves, and then we’re trying to tell people, if people are asking us or wanting to tell people, sometimes we don’t have the language for it.</strong> And then, people often misinterpret this, you know, if you’re not focusing on your weight, and your health people interpret it as the “fuck it” plan. And so, <strong>this is just a really radically different way of showing up for yourself in the world and for other bodies in the world and challenging our conditioning.</strong> But there’s a big difference between letting go and giving up. We would not describe this as the “fuck it” plan.</p><p><strong>Virginia</strong></p><p>You’re actually fighting for something way more profound. </p><p><strong>Dana</strong></p><p>And we need people to do this work. There’s a phenomenon we see in this work where people want it for everybody else, but believe there’s a different set of rules for people like “me,” in air quotes. That can be a common misconception: “Oh, this is good, but I have diabetes,” or “this is good for them but I have joint pain.” And this is for everybody. <strong>There is not a different set of rules for people like you.</strong></p><p><strong>Virginia</strong></p><p>So important. Well, thank you. I’m so excited for this book to be reaching folks because everybody can be doing this work. </p><h3><strong>Butter for Your Burnt Toast</strong></h3><p><strong>Hilary</strong></p><p>I’m obsessed with the show on Apple TV called <a href="https://tv.apple.com/show/umc.cmc.5xjrgoblr5l5i1ypamtayuhe9?itscg=MC_20000&itsct=atvp_brand_omd&mttn3pid=Google%20AdWords&mttnagencyid=a5e&mttncc=US&mttnsiteid=143238&mttnsubad=OUS2019804_1-431784439350-c&mttnsubkw=78572249436__mNwlyOvM_&mttnsubplmnt=" target="_blank">Home</a>. I want to talk to anyone else who is watching it. It’s like a docuseries kind of thing on people who have made homes that fit their lives or address a problem in some way. It’s leading me into an investigation around ideas of home and how we make ourselves at home. How we include others in it. I don’t even have words for why I’m obsessed with it, but I’m totally obsessed and I want everyone to watch it. There’s two seasons. </p><p><strong>Virginia</strong></p><p>Sounds fascinating.</p><p><strong>Hilary</strong></p><p> And I’m obsessed with my white golden retriever, Arrow.</p><p><strong>Virginia</strong></p><p>Oh, I’ve seen <a href="https://www.instagram.com/p/CO1Xg67Bym7/" target="_blank">pictures of Arrow</a>. Very, very cute. </p><p><strong>Hilary</strong></p><p>He’s a dream. He’s a dream boy for sure. </p><p><strong>Virginia</strong></p><p>That’s a good one. Dana, what about you?</p><p><strong>Dana</strong></p><p>Well, I just got my hot tub back up and running yesterday. I filled it up yesterday. And it was 100 degrees here and I got in the water. I filled it up and then didn’t turn it on and just got in the water. </p><p><strong>Virginia</strong></p><p>Oh, got in the cold water. </p><p><strong>Dana</strong></p><p>Yeah, hung out for the afternoon. And it was amazing. I’m a water girl. I go to the Japanese garden here in Portland and there’s lots of water features in there, so you can’t walk through there without hearing the water trickle. </p><p><strong>Virginia</strong></p><p>I love that. </p><p><strong>Dana</strong></p><p>I love spending a morning a week up in there. I come out a different person compared to when I walk in. My nervous system is so calm when I walk out of there. And then I’m loving these these local English muffins. </p><p><strong>Hilary</strong></p><p>From <a href="https://www.thesparrowbakery.net/menu/" target="_blank">Sparrow Bakery</a>, I just had them this morning, too, for breakfast, and they are so damn good.</p><p><strong>Virginia</strong></p><p>I am also a big hot tub proponent and water proponent. We have a debate in our house about the appropriate water temperature based on the weather because I kind of always want it to be a hot tub. I just love being in hot water so much. But other people I live with feel that because it’s 100 degrees, It should be cool and refreshing. It’s a current debate we’re having.</p><p><strong>Hilary</strong></p><p>Sounds like you need two hot tubs.</p><p><strong>Virginia</strong></p><p>Right? Feels like such a great solution.</p><p><strong>Hilary</strong></p><p>Yeah, you’re welcome. You’re welcome. No problem.</p><p><strong>Virginia</strong></p><p>My recommendation this week is also heat related. It’s my heating pad that I am living on right now. Because I am in a lower back spasm situation, it’s an ongoing journey in my life at the moment. And I just want to give a shout out to heating pads and heated car seats that are really making my life a lot more functional.</p><p><strong>Hilary</strong></p><p>Yeah, heating pads are kind of a forgotten item. But they’re so essential</p><p><strong>Virginia</strong></p><p>And they’re not expensive. This is <a href="https://www.target.com/p/pure-enrichment-purerelief-deluxe-heating-pad-12-34-x-24-34-gray/-/A-76550894#lnk=sametab" target="_blank">a $29 one from Target</a>. I just carry it around the house with me as needed. </p><p><strong>Hilary</strong></p><p>And plug it in?</p><p><strong>Virginia</strong></p><p>Depending on the day, yup. One of my daughters is actually always trying to steal it and I’m like you don’t need this, you’re a child. No. You can’t have it. Maybe for a birthday or something, I’ll get her her own heating pad. So yeah, anyway, I realize it is summer it is 100 degrees. Nobody actually wants to be as hot as I do. So that’s my recommendation if you have any kind of pain or just like cozy things.</p><p><strong>Dana</strong></p><p>Yes.</p><p><strong>Virginia</strong></p><p>Well let’s wrap up by having you tell listeners how we find you? How do we support your work? I want everyone to go buy <em>Reclaiming Body Trust</em>. What do we need to know?</p><p><strong>Dana</strong></p><p>We have recently rebranded. We’ve changed our business name from BeNourished to <a href="https://centerforbodytrust.com/" target="_blank">Center for Body Trust</a> so you can find us there. We are not on TikTok, but we’re on <a href="https://twitter.com/bodytrustcenter" target="_blank">Twitter,</a> <a href="https://www.facebook.com/CenterForBodyTrust" target="_blank">Facebook</a>, and <a href="https://www.instagram.com/center4bodytrust/" target="_blank">Instagram</a>. Instagram is kind of our primary engagement. If you go to <a href="https://centerforbodytrust.com/" target="_blank">our website</a>, you can learn more about the book and you can sign up for our newsletter, where you’ll get updates from us. We have a Body Trust Tuesday newsletter that we send out every Tuesday with body trust message. <a href="https://bookshop.org/books/reclaiming-body-trust-a-path-to-healing-liberation/9780593418666" target="_blank">The book</a> is out now!</p><p><strong>Virginia</strong></p><p>So people should go buy it immediately! Well, thank you both so much for being here. It’s such a pleasure.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 1 Sep 2022 09:00:31 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p>This week, Virginia chats with <strong>with Hilary Kinavey and Dana Sturtevant, </strong>cofounders of the <a href="https://centerforbodytrust.com/" target="_blank">Center for Body Trust</a>, and <strong>authors of a new book out this week, </strong><em><strong><a href="https://bookshop.org/books/reclaiming-body-trust-a-path-to-healing-liberation/9780593418666" target="_blank">Reclaiming Body Trust: A Path to Healing and Liberation</a></strong></em><strong>.</strong></p><p>If you'd like to support Burnt Toast, please rate and review us in your podcast player! <strong>And considering becoming </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber</a></strong><strong>.</strong> It's just $5 per month or $50 for the year. Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable us to offer an honorarium to expert guests, which is key to centering marginalized voices in this space.</p><p><em><strong>Post-Publication Note:</strong></em><em> Dana let us know after this episode aired that credit for this episode title (which she also quotes in the conversation below) belongs to </em><em><a href="https://www.instagram.com/p/BvKl-kAFXCA/?igshid=MDJmNzVkMjY%3D" target="_blank">Dr. Crystal Jones.</a></em><em> We apologize for not properly attributing that during the conversation. </em></p><p><strong>BUTTER & OTHER LINKS</strong></p><p><strong>We're getting ready to do another AMA episode soon. </strong>And we need your questions! <a href="https://docs.google.com/forms/d/e/1FAIpQLSdcyUOhlLwvBue-dmzJW0W-AyCxbtnCS02AtRF18bMHqC5yQg/viewform" target="_blank">Put them here</a>, so we stay organized. </p><p>Hilary and Dana were <a href="https://podcasts.apple.com/us/podcast/trust-your-body-with-hilary-kinavey-dana-sturtevant/id950464429?i=1000413337696" target="_blank">on the Dear Sugars podcast</a></p><p>Virginia previously interviewed them for <a href="https://www.health.com/mind-body/health-diversity-inclusion/culturally-competent-care" target="_blank">a </a><em><a href="https://www.health.com/mind-body/health-diversity-inclusion/culturally-competent-care" target="_blank">Health</a></em><a href="https://www.health.com/mind-body/health-diversity-inclusion/culturally-competent-care" target="_blank"> Magazine piece</a></p><p>One of the frameworks Hilary and Dana use is <a href="https://www.barbarajlove.com/" target="_blank">Barbara Love</a>’s <a href="https://educationalequity.org/blog/tools-social-change-how-develop-liberatory-consciousness" target="_blank">liberatory consciousness</a>, which is something they learned from <a href="https://adawaygroup.com/" target="_blank">Desiree Adaway</a> and <a href="https://everylevelleads.com/" target="_blank">Ericka Hines</a>.</p><p>Nonbinary psychologist and Body Trust provider <strong><a href="https://affirmativecouch.com/sand-chang/" target="_blank">Sand Chang</a></strong> contributed to their book.</p><p>Hilary is obsessed with the show on Apple TV called <a href="https://tv.apple.com/show/umc.cmc.5xjrgoblr5l5i1ypamtayuhe9?itscg=MC_20000&itsct=atvp_brand_omd&mttn3pid=Google%20AdWords&mttnagencyid=a5e&mttncc=US&mttnsiteid=143238&mttnsubad=OUS2019804_1-431784439350-c&mttnsubkw=78572249436__mNwlyOvM_&mttnsubplmnt=" target="_blank">Home</a> and <a href="https://www.instagram.com/p/CO1Xg67Bym7/" target="_blank">her dog Arrow</a>. </p><p>Dana is obsessed with her hot tub, heated or not, and English muffins from <a href="https://www.thesparrowbakery.net/menu/" target="_blank">Sparrow Bakery</a>.</p><p>Virginia and her lower back are obsessed with this <a href="https://www.target.com/p/pure-enrichment-purerelief-deluxe-heating-pad-12-34-x-24-34-gray/-/A-76550894#lnk=sametab" target="_blank">$29 heating pad from Target</a></p><p><strong>CREDITS</strong><br /><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em><br /><br /><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em><br /><br /><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em><br /><br /><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><br /><br /><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em><br /><br /><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p><p><strong>Virginia</strong></p><p>Let’s start by having each of you introduce yourselves.</p><p><strong>Hilary</strong></p><p>I’m Hilary. I am a cofounder of the Center for Body Trust, formerly BeNourished, and I am a therapist and a coach and I spend a lot of time doing training with healthcare professionals around helping them be better around people’s relationship with their body and addressing weight stigma in their work. And my business partner is Dana.</p><p><strong>Dana</strong></p><p>I’m Dana Sturtevant. I’m the dietitian. Sometimes I say “<em>I’m the dietitian.</em>”</p><p><strong>Virginia</strong></p><p>In your spookiest voice, I like it.</p><p><strong>Dana</strong></p><p>We’re a therapist/dietitian team. I worked in the dominant weight paradigm early in my career where I didn’t believe I was promoting dieting behaviors. I thought I was promoting healthy lifestyles. And then through years of that work and becoming disillusioned and starting to feel unethical, I was really curious about offering people a different approach. At the time, I was a yoga teacher—I no longer teach yoga—but I was really curious about the mindfulness and self-acceptance practices of yoga and also coming back into our bodies and how that could change people’s relationship with food and their bodies. And I knew nobody would hire me to do what I wanted to do. So I started a private practice and shortly thereafter met Hilary. And the other hat that I wear in my business is I train healthcare providers in motivational interviewing, which is a counseling style that is collaborative and less pathologizing and more humanizing of people.</p><p><strong>Virginia</strong></p><p>The two of you have written a brand new book called <em><a href="https://bookshop.org/books/reclaiming-body-trust-a-path-to-healing-liberation/9780593418666" target="_blank">Reclaiming Body Trust</a></em>. I was very lucky to get to read an early copy. It is absolutely remarkable. It’s really unlike anything else out there in this space. I think it’s meeting a need for a book that meets people where they are and helps them work through all of these issues and put them into the larger context of systems of oppression. There’s the self help books and then there’s books talking about systems of oppression, but you are bringing it all together. So, let’s talk a little bit about what inspired you to say, “We run this really all consuming business but also we should write a book.”</p><p><strong>Hilary</strong></p><p>We had always thought about writing a book, but it didn’t rise to the top because we’ve always been really immersed in running our programs and that is very consuming and is a full time job. And we’ve had practices and do trainings on the side. So it totally has not fit in. And then we got to a place where we wanted folks to have all these things that we’ve been saying for years in trainings and in workshops in a format that they can hold, really. That’s really exciting and that’s really accessible, you know? We were approached to write a book proposal after <a href="https://podcasts.apple.com/us/podcast/trust-your-body-with-hilary-kinavey-dana-sturtevant/id950464429?i=1000413337696" target="_blank">we were on the Dear Sugars podcast</a> and we did that. And here we are, just a mere two years later. A pandemic, a few house moves, no problem.</p><p><strong>Virginia</strong></p><p>I’m sure it was a very relaxing book writing experience. Kind of one of those zen retreats.</p><p><strong>Hilary</strong></p><p>Very easeful.</p><p>But we really wanted this to be accessible. <strong>I consider myself to be a politicized therapist and coach. I do not separate politics from the change process. </strong>Our work is situated liberatory frameworks. <strong>We believe that this movement of weight inclusion is a liberatory process.</strong> And so that’s what we wanted this book to be about. Not so much situated in the bodies of individual people. <strong>Like, “How do I heal my relationship with food and body?” is a valid question, but what is the context in which we are trying to heal cannot be left out, and it’s so frequently left out in eating disorder settings and disordered eating settings.</strong> And it can’t be. People aren’t getting well and we’re missing this big piece of that big conversation.</p><p><strong>Virginia</strong></p><p>Why do you think it’s so often left out? </p><p><strong>Hilary</strong></p><p><strong>Well, I think everything in the food and body space is tied to capitalism and white supremacy.</strong> And there is a lot of money to be made, in dieting and fitness and cosmetic industries, off of telling people what is wrong with them and then selling them solutions to that. In the eating disorder treatment space, we have a really big problem with only having services that are really fit for thin white women. And we tend to relegate folks with larger bodies, fat bodies, we continue to outsource them to diet culture spaces instead of really understanding that the overall climate around thinness, around healthism, around all of these things, is really creating the problem of disordered eating and eating disorders and dissatisfaction with the body. <strong>But there’s no money to be made if we dismantle and divest from these systems. </strong></p><p><strong>Virginia</strong></p><p>This is true. </p><p><strong>Hilary</strong></p><p>So herein lies the problem. I think people don’t know how to tie these things together. I think people have suffered greatly in their bodies. And from what I know of talking to some folks who have suffered greatly in their bodies, it’s really hard for them to build a bridge between what’s happening in the world around bodies and what’s happened in their relationship with their own bodies.</p><p><strong>Virginia</strong></p><p>They don’t see how their struggle connects to these larger struggles.</p><p><strong>Hilary</strong></p><p>Yeah, I think we outsource our struggle to critical voices and shame and things within us that tend to uphold the dominant paradigm within us, right? Tend to keep us trying to perform and better ourselves. <strong>And we struggle to know that letting go, not suppressing our weight, things like that are actually what gets us free  instead of trying to do it all right, or better.</strong></p><p><strong>Virginia</strong></p><p>One thing I loved about the book is that you give these very concise explanations of a few concepts that I also think a lot about and I think are really tied to the need to put our personal struggles in this broader social context. So, I thought we could chat about a few of them. The first is healthism. <strong>What is healthism and how does it show up?</strong></p><p><strong>Dana</strong></p><p>Healthism is this belief that our health is the be all and end all of our existence. If we’re not actively pursuing health through personal lifestyle changes, that we are somehow morally failing. <strong>It seems to be pretty individualistic and focused on individual lifestyle behaviors instead of looking at the broader context and social determinants of health and how social determinants of health have far greater impact on people’s health and wellbeing than their individual lifestyle choices.</strong></p><p>One reason we started to talk about healthism in our work is how weight and health are always conflated. So many of our clients believe they gave up dieting years ago because they knew that it didn’t work. But they’ve been just trying to “watch what they eat” or just “being healthy.” And people really get stuck in that place because it upholds this dieting mindset. To really unhook from it all we need to keep laying down our thoughts about our health and our weight and nutrition and saying “not now” to nutrition, because to get out from underneath all of this conditioning, it’s really challenging. We talk about it in the book how it’s this bargaining phase of grief, where people make their lifestyle changes about their health, not their weight but they’re secretly dieting. So, that’s what I’m thinking about when I think about healthism.</p><p><strong>Hilary</strong></p><p>It’s a social construct. Some of it we can see, but a lot of it we can’t see. It’s hard to figure out what’s ours and what was never ours to begin with. What doesn’t belong to us, what doesn’t help us, what doesn’t need to live under our skin at all. So in the book, we talk a lot about ways to see that and begin the process of divesting from these cultural constructs and systems of harm that uphold themselves within us.</p><p><strong>Virginia</strong></p><p>The question that I hear often from readers and I’m sure you encounter all the time, too, is when folks will say something like—trigger warning for fat phobic comment— “Well, I can’t move the way I used to or my body hurts and I need to lose weight in order to feel better in my body.”</p><p>You don’t want to discount that they’re experiencing discomfort and pain in their knees, you don’t want to discount that they’re feeling like there has been a perceived loss of health that’s impacting how they function or move or feel in their bodies, but how do you take that experience of what’s happening in their body, but separate that from weight and separate that from healthism?</p><p><strong>Hilary</strong></p><p>Anything that we experience as a so-called side effect of weight, which, there could be a long debate about what those things are. We’ve all been conditioned to think that’s bad and correctable. Instead of really holding it to maybe something more akin to a disability justice framework that would say all bodies go through stuff. We’re not guaranteed able bodies for our lifetime. <strong>Hustling to become more able may actually cause me more harm in the long run or may put me down a path of having such an overemphasis on doing and production that I never achieve a relationship with myself that I want to be in for a lifetime. </strong>There’s a lot to unpack there.</p><p>And I want to say that just based on what I said, it can be so easy to get pulled into like, “okay, so be good, then I need to embrace that idea.” <strong>And the truth is that everything that we do to survive in the system that only values certain bodies is okay.</strong> But we want there to be an honesty  within yourself to say, “I’m doing this to put up with these systems. I’m doing this to survive in a system” instead of “I’m doing this because I’m not good enough.” Or “I’m doing this because I’m bad.”</p><p><strong>Virginia</strong></p><p>That is a useful reframing. And it also gets a little bit at the next concept I wanted to talk about which is <strong>personal responsibility rhetoric.</strong> And I think that’s very related, right? </p><p><strong>Dana</strong></p><p><strong>I think healthcare in general relies on a lot of personal responsibility rhetoric.</strong> One of the things I’m always doing when I’m training in motivational interviewing—I train in all kinds of fields, outside of our echo chamber. I’ve trained people who have never heard about Health at Every Size—is to talk about how <strong>health care really puts the responsibility of health on an individual person, instead of seeing it through a systemic lens and the way racism and poverty and oppression and stigma, trauma impact our health and our well being.</strong> I think health care providers and institutions at the leadership level, there’s a lot of pressure on frontline providers to get people to make these lifestyle changes so they’re not costing us so much money.</p><p><strong>Let’s face it, it’s not about people’s health and wellbeing, it’s about costs.</strong> And so I think health care providers tend to rely on personal responsibility rhetoric, like “if you get sick, it’s your fault.” That’s a big part of healthism, is if you get sick, it’s your fault. <strong>There’s something you could have done to prevent it and there’s some magical eating plan that’s gonna make it all go away and be better.</strong> There’s a fitness plan that will make it all go away and be better. That’s what I think of when I think of relying on that personal responsibility rhetoric.</p><p><strong>Virginia</strong></p><p>It’s interesting, too, because it’s making it our problem while telling us to define our health according to all these external rules. It’s such a fascinating disconnect that you’re the one getting it wrong, but it’s because you’re not doing it how we told you you have to do it.</p><p><strong>Hilary</strong></p><p>It’s pretty insidious.</p><p><strong>Dana</strong></p><p><strong>You can put all these healthcare providers in a room and ask them to define health, and nobody’s going to be able to come up with a definition that everybody agrees on. </strong>So, when we’re talking to our clients and they’re telling us that health is important, it’s a value of theirs. We say, “Nobody is required to pursue health to be deemed worthy of love, respect, or belonging.” When people are really hooked into that place of wanting to be healthy and we talk to people about what does that mean to you, when you say the word ‘health’? How do you define it? How would you know if you were ‘healthy’?Having them unpack the ways we’ve been socialized to think about health, so that they have a stronger analysis around all the factors that impact our health and our wellbeing.</p><p><strong>Virginia</strong></p><p>I remember the last time we spoke, it was an interview for <a href="https://www.health.com/mind-body/health-diversity-inclusion/culturally-competent-care" target="_blank">a </a><em><a href="https://www.health.com/mind-body/health-diversity-inclusion/culturally-competent-care" target="_blank">Health</a></em><a href="https://www.health.com/mind-body/health-diversity-inclusion/culturally-competent-care" target="_blank"> Magazine piece</a> about cultural competency and healthcare. I think we were talking about this idea that health is actually a very personal concept to define on your own terms. I think you said something like “daily heroin use could be health for somebody,” and I couldn’t use that quote in the <em>Health</em> magazine piece. But I think about it really often when I think about trying to unpack healthism, because, it was a great example of how this is such a personal thing. Somebody’s goals and priorities and access to resources and all of that is going to vary so much. So why are we trying to ascribe this giant overarching definition to everybody?</p><p><strong>Hilary</strong></p><p>Yeah, we can’t. There’s lived experience and access and what kind of support and help is available, what kind of community care is available. All of these factor into what is the best decision for me to maintain my life and to stay connected to my people in my life. The things that make me me.</p><p><strong>Virginia</strong></p><p><strong>Then the last concept I just wanted to quickly touch on which may be newer to my audience is this idea of bootstrapping,</strong> which I think certainly dovetails into the whole personal responsibility thing. But it’s such a uniquely American value, I think.</p><p><strong>Hilary</strong></p><p>It is. In the United States, if you do it all right, you can have the American dream. And if you just work your ass off endlessly forever, you will arrive. In the context of immigration survival, it’s about access to resources and things like that. In the context of diet culture, we keep just trying to be better and better and better. Making ourselves into this two dimensional version of health or wellbeing. <strong>What has irked me throughout my career as a therapist in this space is like, Okay, what gets left behind if all we’re doing is trying to become an image of something that may or may not even exist, or that may be a caricature anyway?</strong></p><p>Bootstrapping to me is like all that we put aside within ourselves in order to make something possible. And that is something that’s very American and very survivalist, of course. But we often leave out that that has an impact on our emotional and psychological well being, and that we don’t necessarily get to know ourselves well if we’re always trying to become something else.</p><p><strong>Virginia</strong></p><p>Definitely. And it just reminds me of, again, this, this narrow definition of what health is, and the idea that you should sacrifice so much to achieve it. <strong>When folks are told weight loss is necessary for X health health outcome, setting aside the fact that you probably won’t achieve that weight loss, there’s never any discussion of the side effects of the pursuit of that weight loss and the toll that takes.</strong></p><p><strong>Hilary</strong></p><p>Exactly. Yes, yes.</p><p><strong>Virginia</strong></p><p>So many books around body positivity and intuitive eating are written fairly directly to, as you said with eating disorder treatment, white, cisgender, thin women. I mean, that’s a valid criticism of my own work, something I’m definitely working on. But I was just struck over and over again, in reading your work, how inclusive it is. And especially, how much time you spent in really thoughtful explorations of trans bodied experiences. So I would just love to hear a little more about why that was so important to you to do and also how you, as two white women, went about prioritizing and achieving this inclusivity in the work.</p><p><strong>Dana</strong></p><p>We have been working on our own liberatory consciousness for many, many, many years now. One of the frameworks we use is <a href="https://www.barbarajlove.com/" target="_blank">Barbara Love</a>’s <a href="https://educationalequity.org/blog/tools-social-change-how-develop-liberatory-consciousness" target="_blank">liberatory consciousness</a>, which is something we learned from <a href="https://adawaygroup.com/" target="_blank">Desiree Adaway</a> and <a href="https://everylevelleads.com/" target="_blank">Ericka Hines</a>, who have both consistently put upon us that we must situate our work in liberatory frameworks. When we’re doing our anti-oppression work and our anti-racism work, we’re developing this liberatory consciousness.</p><p><strong>I was thinking about, when Hilary was talking about eating disorder treatment earlier, I was like, “all are welcome here” is very different than “this was made with you in mind.” </strong>So, a lot of treatment centers out there are “all are welcome here.” “You’re all welcome here!” We don’t have gender neutral bathrooms, but you’re welcome here. We’re gonna do a body acceptance group where we’re primarily talking about cisgender people, but all are welcome here. Well, I don’t think we should talk about body acceptance with trans and nonbinary people. Initially, that’s not what we talk about, eventually it could be helpful. That’s not where we start, we’re talking about gender affirmation not body acceptance with people who are trans and nonbinary.</p><p><strong>One of the biggest things was, as a more diverse group of people were showing up to our workshops and retreats, as we were developing our own liberatory consciousness, we really started to revise all of our programs and workshops so that people really felt like they weren’t just welcome here, but we were really speaking to them directly.</strong> And you know, it’s through our own learning and unlearning and devoting time to reading books only written by people of marginalized identities and going to trainings and learning about neurodiversity, and all of these things that helped us try to create a book that speaks to a broader audience than simply white women.</p><p><strong>Virginia</strong></p><p>For a long time in women’s media, there was this push to be more inclusive. But what that would mean is the editor would say, “when you find five women to interview for this piece, make sure two are women of color, and one is gay.” Just like boxes we’re checking to make sure we’re hitting the diversity buttons. And it’s such a different thing. I mean, that’s not inclusivity. It’s just not.</p><p><strong>Hilary</strong></p><p>Well, and with the number of books out there around eating and disordered eating and body positivity, it’s remarkable that they don’t speak to the trans experience. <strong>Because trans folks, we know, have the highest rate of eating disorder. </strong>And while we, I don’t think, as two white women should ever be the ones primarily addressing that or developing programs that support that, I could not think of putting out a book without having a way of speaking more directly to that trans experience. <strong>So we did have a nonbinary psychologist, </strong><strong><a href="https://affirmativecouch.com/sand-chang/" target="_blank">Sand Chang</a></strong><strong>, who’s a Body Trust provider, write a letter to trans folks in the book and that felt like one way we could say we see you and we see your experience and we don’t want it to be erased.</strong></p><p><strong>Virginia</strong></p><p> It’s a beautiful part of the book. So important.</p><p><strong>Dana</strong></p><p>We really wanted to feature people’s stories, too, and make sure that we weren’t speaking for people. So we asked people to submit body stories, we did a questionnaire of people who’ve been in our programs, and we pulled a lot of quotes so people could hear directly from folks who’ve done this work who hold a variety of identities and positionality on things.</p><p><strong>Hilary</strong></p><p>We don’t want our book to be the like, “here’s your 10 steps to freedom, follow our path.” We’re trying to shine a light on all the things that are in the way of people having fuller access to their own experience and the healing process that’s inherent within them. And that is really more of what the book is trying to do. Not so much trying to prescribe a path for all people.</p><p><strong>Virginia</strong></p><p>Well, I guess to wrap up, I’d love to just give some thoughts—for folks who are just beginning this work or even just thinking about beginning—on common misconceptions. I mean, I’m sure a big one is people come in assuming this is what’s gonna finally make them lose weight. But anything else like that, that you think’s important for people to know or be thinking about at the beginning of this work?</p><p><strong>Hilary</strong></p><p>I would say this isn’t going to feel like anything you’ve done before. So, good news and bad news, right? You’re not going to get that initial new plan high from this book, but you are going to be introduced to parts of yourself that have been orphaned off or lost to this extreme hustle around our bodies. This is a slightly longer game. And I don’t think you’ll be disappointed by it. <strong>We want everyone who approaches our work to know straight off the bat that we don’t believe the ways you’ve suffered around your body have been your fault. </strong>And we want to show you why we know that.</p><p><strong>Dana</strong></p><p><strong>I think the common misconception of this work is that it’s the “fuck it” plan.</strong> Especially when people are new to this and they start talking to their relatives about it or the people in their life about it. <strong>This is like developing a language and when we’re new to it, we’re hardly understanding it ourselves, and then we’re trying to tell people, if people are asking us or wanting to tell people, sometimes we don’t have the language for it.</strong> And then, people often misinterpret this, you know, if you’re not focusing on your weight, and your health people interpret it as the “fuck it” plan. And so, <strong>this is just a really radically different way of showing up for yourself in the world and for other bodies in the world and challenging our conditioning.</strong> But there’s a big difference between letting go and giving up. We would not describe this as the “fuck it” plan.</p><p><strong>Virginia</strong></p><p>You’re actually fighting for something way more profound. </p><p><strong>Dana</strong></p><p>And we need people to do this work. There’s a phenomenon we see in this work where people want it for everybody else, but believe there’s a different set of rules for people like “me,” in air quotes. That can be a common misconception: “Oh, this is good, but I have diabetes,” or “this is good for them but I have joint pain.” And this is for everybody. <strong>There is not a different set of rules for people like you.</strong></p><p><strong>Virginia</strong></p><p>So important. Well, thank you. I’m so excited for this book to be reaching folks because everybody can be doing this work. </p><h3><strong>Butter for Your Burnt Toast</strong></h3><p><strong>Hilary</strong></p><p>I’m obsessed with the show on Apple TV called <a href="https://tv.apple.com/show/umc.cmc.5xjrgoblr5l5i1ypamtayuhe9?itscg=MC_20000&itsct=atvp_brand_omd&mttn3pid=Google%20AdWords&mttnagencyid=a5e&mttncc=US&mttnsiteid=143238&mttnsubad=OUS2019804_1-431784439350-c&mttnsubkw=78572249436__mNwlyOvM_&mttnsubplmnt=" target="_blank">Home</a>. I want to talk to anyone else who is watching it. It’s like a docuseries kind of thing on people who have made homes that fit their lives or address a problem in some way. It’s leading me into an investigation around ideas of home and how we make ourselves at home. How we include others in it. I don’t even have words for why I’m obsessed with it, but I’m totally obsessed and I want everyone to watch it. There’s two seasons. </p><p><strong>Virginia</strong></p><p>Sounds fascinating.</p><p><strong>Hilary</strong></p><p> And I’m obsessed with my white golden retriever, Arrow.</p><p><strong>Virginia</strong></p><p>Oh, I’ve seen <a href="https://www.instagram.com/p/CO1Xg67Bym7/" target="_blank">pictures of Arrow</a>. Very, very cute. </p><p><strong>Hilary</strong></p><p>He’s a dream. He’s a dream boy for sure. </p><p><strong>Virginia</strong></p><p>That’s a good one. Dana, what about you?</p><p><strong>Dana</strong></p><p>Well, I just got my hot tub back up and running yesterday. I filled it up yesterday. And it was 100 degrees here and I got in the water. I filled it up and then didn’t turn it on and just got in the water. </p><p><strong>Virginia</strong></p><p>Oh, got in the cold water. </p><p><strong>Dana</strong></p><p>Yeah, hung out for the afternoon. And it was amazing. I’m a water girl. I go to the Japanese garden here in Portland and there’s lots of water features in there, so you can’t walk through there without hearing the water trickle. </p><p><strong>Virginia</strong></p><p>I love that. </p><p><strong>Dana</strong></p><p>I love spending a morning a week up in there. I come out a different person compared to when I walk in. My nervous system is so calm when I walk out of there. And then I’m loving these these local English muffins. </p><p><strong>Hilary</strong></p><p>From <a href="https://www.thesparrowbakery.net/menu/" target="_blank">Sparrow Bakery</a>, I just had them this morning, too, for breakfast, and they are so damn good.</p><p><strong>Virginia</strong></p><p>I am also a big hot tub proponent and water proponent. We have a debate in our house about the appropriate water temperature based on the weather because I kind of always want it to be a hot tub. I just love being in hot water so much. But other people I live with feel that because it’s 100 degrees, It should be cool and refreshing. It’s a current debate we’re having.</p><p><strong>Hilary</strong></p><p>Sounds like you need two hot tubs.</p><p><strong>Virginia</strong></p><p>Right? Feels like such a great solution.</p><p><strong>Hilary</strong></p><p>Yeah, you’re welcome. You’re welcome. No problem.</p><p><strong>Virginia</strong></p><p>My recommendation this week is also heat related. It’s my heating pad that I am living on right now. Because I am in a lower back spasm situation, it’s an ongoing journey in my life at the moment. And I just want to give a shout out to heating pads and heated car seats that are really making my life a lot more functional.</p><p><strong>Hilary</strong></p><p>Yeah, heating pads are kind of a forgotten item. But they’re so essential</p><p><strong>Virginia</strong></p><p>And they’re not expensive. This is <a href="https://www.target.com/p/pure-enrichment-purerelief-deluxe-heating-pad-12-34-x-24-34-gray/-/A-76550894#lnk=sametab" target="_blank">a $29 one from Target</a>. I just carry it around the house with me as needed. </p><p><strong>Hilary</strong></p><p>And plug it in?</p><p><strong>Virginia</strong></p><p>Depending on the day, yup. One of my daughters is actually always trying to steal it and I’m like you don’t need this, you’re a child. No. You can’t have it. Maybe for a birthday or something, I’ll get her her own heating pad. So yeah, anyway, I realize it is summer it is 100 degrees. Nobody actually wants to be as hot as I do. So that’s my recommendation if you have any kind of pain or just like cozy things.</p><p><strong>Dana</strong></p><p>Yes.</p><p><strong>Virginia</strong></p><p>Well let’s wrap up by having you tell listeners how we find you? How do we support your work? I want everyone to go buy <em>Reclaiming Body Trust</em>. What do we need to know?</p><p><strong>Dana</strong></p><p>We have recently rebranded. We’ve changed our business name from BeNourished to <a href="https://centerforbodytrust.com/" target="_blank">Center for Body Trust</a> so you can find us there. We are not on TikTok, but we’re on <a href="https://twitter.com/bodytrustcenter" target="_blank">Twitter,</a> <a href="https://www.facebook.com/CenterForBodyTrust" target="_blank">Facebook</a>, and <a href="https://www.instagram.com/center4bodytrust/" target="_blank">Instagram</a>. Instagram is kind of our primary engagement. If you go to <a href="https://centerforbodytrust.com/" target="_blank">our website</a>, you can learn more about the book and you can sign up for our newsletter, where you’ll get updates from us. We have a Body Trust Tuesday newsletter that we send out every Tuesday with body trust message. <a href="https://bookshop.org/books/reclaiming-body-trust-a-path-to-healing-liberation/9780593418666" target="_blank">The book</a> is out now!</p><p><strong>Virginia</strong></p><p>So people should go buy it immediately! Well, thank you both so much for being here. It’s such a pleasure.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
      <enclosure length="32766439" type="audio/mpeg" url="https://cdn.simplecast.com/audio/4c95d509-3fa3-4e14-b427-9202404e777e/episodes/69759587-00e3-41ff-a31a-f09295b8f262/audio/93017f55-7f38-4d55-9237-952c703de1a8/default_tc.mp3?aid=rss_feed&amp;feed=msucBnbY"/>
      <itunes:title>“All Are Welcome Here” Is Very Different From “This Was Made With You in Mind”</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:34:07</itunes:duration>
      <itunes:summary>This week, Virginia chats with with Hilary Kinavey and Dana Sturtevant, cofounders of the Center for Body Trust, and authors of a new book out this week, Reclaiming Body Trust: A Path to Healing and Liberation.If you&apos;d like to support Burnt Toast, please rate and review us in your podcast player! And considering becoming a paid Burnt Toast subscriber. It&apos;s just $5 per month or $50 for the year. Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable us to offer an honorarium to expert guests, which is key to centering marginalized voices in this space.Post-Publication Note: Dana let us know after this episode aired that credit for this episode title (which she also quotes in the conversation below) belongs to Dr. Crystal Jones. We apologize for not properly attributing that during the conversation. BUTTER &amp; OTHER LINKSWe&apos;re getting ready to do another AMA episode soon. And we need your questions! Put them here, so we stay organized. Hilary and Dana were on the Dear Sugars podcastVirginia previously interviewed them for a Health Magazine pieceOne of the frameworks Hilary and Dana use is Barbara Love’s liberatory consciousness, which is something they learned from Desiree Adaway and Ericka Hines.Nonbinary psychologist and Body Trust provider Sand Chang contributed to their book.Hilary is obsessed with the show on Apple TV called Home and her dog Arrow. Dana is obsessed with her hot tub, heated or not, and English muffins from Sparrow Bakery.Virginia and her lower back are obsessed with this $29 heating pad from TargetCREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.VirginiaLet’s start by having each of you introduce yourselves.HilaryI’m Hilary. I am a cofounder of the Center for Body Trust, formerly BeNourished, and I am a therapist and a coach and I spend a lot of time doing training with healthcare professionals around helping them be better around people’s relationship with their body and addressing weight stigma in their work. And my business partner is Dana.DanaI’m Dana Sturtevant. I’m the dietitian. Sometimes I say “I’m the dietitian.”VirginiaIn your spookiest voice, I like it.DanaWe’re a therapist/dietitian team. I worked in the dominant weight paradigm early in my career where I didn’t believe I was promoting dieting behaviors. I thought I was promoting healthy lifestyles. And then through years of that work and becoming disillusioned and starting to feel unethical, I was really curious about offering people a different approach. At the time, I was a yoga teacher—I no longer teach yoga—but I was really curious about the mindfulness and self-acceptance practices of yoga and also coming back into our bodies and how that could change people’s relationship with food and their bodies. And I knew nobody would hire me to do what I wanted to do. So I started a private practice and shortly thereafter met Hilary. And the other hat that I wear in my business is I train healthcare providers in motivational interviewing, which is a counseling style that is collaborative and less pathologizing and more humanizing of people.VirginiaThe two of you have written a brand new book called Reclaiming Body Trust. I was very lucky to get to read an early copy. It is absolutely remarkable. It’s really unlike anything else out there in this space. I think it’s meeting a need for a book that meets people where they are and helps them work through all of these issues and put them into the larger context of systems of oppression. There’s the self help books and then there’s books talking about systems of oppression, but you are bringing it all together. So, let’s talk a little bit about what inspired you to say, “We run this really all consuming business but also we should write a book.”HilaryWe had always thought about writing a book, but it didn’t rise to the top because we’ve always been really immersed in running our programs and that is very consuming and is a full time job. And we’ve had practices and do trainings on the side. So it totally has not fit in. And then we got to a place where we wanted folks to have all these things that we’ve been saying for years in trainings and in workshops in a format that they can hold, really. That’s really exciting and that’s really accessible, you know? We were approached to write a book proposal after we were on the Dear Sugars podcast and we did that. And here we are, just a mere two years later. A pandemic, a few house moves, no problem.VirginiaI’m sure it was a very relaxing book writing experience. Kind of one of those zen retreats.HilaryVery easeful.But we really wanted this to be accessible. I consider myself to be a politicized therapist and coach. I do not separate politics from the change process. Our work is situated liberatory frameworks. We believe that this movement of weight inclusion is a liberatory process. And so that’s what we wanted this book to be about. Not so much situated in the bodies of individual people. Like, “How do I heal my relationship with food and body?” is a valid question, but what is the context in which we are trying to heal cannot be left out, and it’s so frequently left out in eating disorder settings and disordered eating settings. And it can’t be. People aren’t getting well and we’re missing this big piece of that big conversation.VirginiaWhy do you think it’s so often left out? HilaryWell, I think everything in the food and body space is tied to capitalism and white supremacy. And there is a lot of money to be made, in dieting and fitness and cosmetic industries, off of telling people what is wrong with them and then selling them solutions to that. In the eating disorder treatment space, we have a really big problem with only having services that are really fit for thin white women. And we tend to relegate folks with larger bodies, fat bodies, we continue to outsource them to diet culture spaces instead of really understanding that the overall climate around thinness, around healthism, around all of these things, is really creating the problem of disordered eating and eating disorders and dissatisfaction with the body. But there’s no money to be made if we dismantle and divest from these systems. VirginiaThis is true. HilarySo herein lies the problem. I think people don’t know how to tie these things together. I think people have suffered greatly in their bodies. And from what I know of talking to some folks who have suffered greatly in their bodies, it’s really hard for them to build a bridge between what’s happening in the world around bodies and what’s happened in their relationship with their own bodies.VirginiaThey don’t see how their struggle connects to these larger struggles.HilaryYeah, I think we outsource our struggle to critical voices and shame and things within us that tend to uphold the dominant paradigm within us, right? Tend to keep us trying to perform and better ourselves. And we struggle to know that letting go, not suppressing our weight, things like that are actually what gets us free  instead of trying to do it all right, or better.VirginiaOne thing I loved about the book is that you give these very concise explanations of a few concepts that I also think a lot about and I think are really tied to the need to put our personal struggles in this broader social context. So, I thought we could chat about a few of them. The first is healthism. What is healthism and how does it show up?DanaHealthism is this belief that our health is the be all and end all of our existence. If we’re not actively pursuing health through personal lifestyle changes, that we are somehow morally failing. It seems to be pretty individualistic and focused on individual lifestyle behaviors instead of looking at the broader context and social determinants of health and how social determinants of health have far greater impact on people’s health and wellbeing than their individual lifestyle choices.One reason we started to talk about healthism in our work is how weight and health are always conflated. So many of our clients believe they gave up dieting years ago because they knew that it didn’t work. But they’ve been just trying to “watch what they eat” or just “being healthy.” And people really get stuck in that place because it upholds this dieting mindset. To really unhook from it all we need to keep laying down our thoughts about our health and our weight and nutrition and saying “not now” to nutrition, because to get out from underneath all of this conditioning, it’s really challenging. We talk about it in the book how it’s this bargaining phase of grief, where people make their lifestyle changes about their health, not their weight but they’re secretly dieting. So, that’s what I’m thinking about when I think about healthism.HilaryIt’s a social construct. Some of it we can see, but a lot of it we can’t see. It’s hard to figure out what’s ours and what was never ours to begin with. What doesn’t belong to us, what doesn’t help us, what doesn’t need to live under our skin at all. So in the book, we talk a lot about ways to see that and begin the process of divesting from these cultural constructs and systems of harm that uphold themselves within us.VirginiaThe question that I hear often from readers and I’m sure you encounter all the time, too, is when folks will say something like—trigger warning for fat phobic comment— “Well, I can’t move the way I used to or my body hurts and I need to lose weight in order to feel better in my body.”You don’t want to discount that they’re experiencing discomfort and pain in their knees, you don’t want to discount that they’re feeling like there has been a perceived loss of health that’s impacting how they function or move or feel in their bodies, but how do you take that experience of what’s happening in their body, but separate that from weight and separate that from healthism?HilaryAnything that we experience as a so-called side effect of weight, which, there could be a long debate about what those things are. We’ve all been conditioned to think that’s bad and correctable. Instead of really holding it to maybe something more akin to a disability justice framework that would say all bodies go through stuff. We’re not guaranteed able bodies for our lifetime. Hustling to become more able may actually cause me more harm in the long run or may put me down a path of having such an overemphasis on doing and production that I never achieve a relationship with myself that I want to be in for a lifetime. There’s a lot to unpack there.And I want to say that just based on what I said, it can be so easy to get pulled into like, “okay, so be good, then I need to embrace that idea.” And the truth is that everything that we do to survive in the system that only values certain bodies is okay. But we want there to be an honesty  within yourself to say, “I’m doing this to put up with these systems. I’m doing this to survive in a system” instead of “I’m doing this because I’m not good enough.” Or “I’m doing this because I’m bad.”VirginiaThat is a useful reframing. And it also gets a little bit at the next concept I wanted to talk about which is personal responsibility rhetoric. And I think that’s very related, right? DanaI think healthcare in general relies on a lot of personal responsibility rhetoric. One of the things I’m always doing when I’m training in motivational interviewing—I train in all kinds of fields, outside of our echo chamber. I’ve trained people who have never heard about Health at Every Size—is to talk about how health care really puts the responsibility of health on an individual person, instead of seeing it through a systemic lens and the way racism and poverty and oppression and stigma, trauma impact our health and our well being. I think health care providers and institutions at the leadership level, there’s a lot of pressure on frontline providers to get people to make these lifestyle changes so they’re not costing us so much money.Let’s face it, it’s not about people’s health and wellbeing, it’s about costs. And so I think health care providers tend to rely on personal responsibility rhetoric, like “if you get sick, it’s your fault.” That’s a big part of healthism, is if you get sick, it’s your fault. There’s something you could have done to prevent it and there’s some magical eating plan that’s gonna make it all go away and be better. There’s a fitness plan that will make it all go away and be better. That’s what I think of when I think of relying on that personal responsibility rhetoric.VirginiaIt’s interesting, too, because it’s making it our problem while telling us to define our health according to all these external rules. It’s such a fascinating disconnect that you’re the one getting it wrong, but it’s because you’re not doing it how we told you you have to do it.HilaryIt’s pretty insidious.DanaYou can put all these healthcare providers in a room and ask them to define health, and nobody’s going to be able to come up with a definition that everybody agrees on. So, when we’re talking to our clients and they’re telling us that health is important, it’s a value of theirs. We say, “Nobody is required to pursue health to be deemed worthy of love, respect, or belonging.” When people are really hooked into that place of wanting to be healthy and we talk to people about what does that mean to you, when you say the word ‘health’? How do you define it? How would you know if you were ‘healthy’?Having them unpack the ways we’ve been socialized to think about health, so that they have a stronger analysis around all the factors that impact our health and our wellbeing.VirginiaI remember the last time we spoke, it was an interview for a Health Magazine piece about cultural competency and healthcare. I think we were talking about this idea that health is actually a very personal concept to define on your own terms. I think you said something like “daily heroin use could be health for somebody,” and I couldn’t use that quote in the Health magazine piece. But I think about it really often when I think about trying to unpack healthism, because, it was a great example of how this is such a personal thing. Somebody’s goals and priorities and access to resources and all of that is going to vary so much. So why are we trying to ascribe this giant overarching definition to everybody?HilaryYeah, we can’t. There’s lived experience and access and what kind of support and help is available, what kind of community care is available. All of these factor into what is the best decision for me to maintain my life and to stay connected to my people in my life. The things that make me me.VirginiaThen the last concept I just wanted to quickly touch on which may be newer to my audience is this idea of bootstrapping, which I think certainly dovetails into the whole personal responsibility thing. But it’s such a uniquely American value, I think.HilaryIt is. In the United States, if you do it all right, you can have the American dream. And if you just work your ass off endlessly forever, you will arrive. In the context of immigration survival, it’s about access to resources and things like that. In the context of diet culture, we keep just trying to be better and better and better. Making ourselves into this two dimensional version of health or wellbeing. What has irked me throughout my career as a therapist in this space is like, Okay, what gets left behind if all we’re doing is trying to become an image of something that may or may not even exist, or that may be a caricature anyway?Bootstrapping to me is like all that we put aside within ourselves in order to make something possible. And that is something that’s very American and very survivalist, of course. But we often leave out that that has an impact on our emotional and psychological well being, and that we don’t necessarily get to know ourselves well if we’re always trying to become something else.VirginiaDefinitely. And it just reminds me of, again, this, this narrow definition of what health is, and the idea that you should sacrifice so much to achieve it. When folks are told weight loss is necessary for X health health outcome, setting aside the fact that you probably won’t achieve that weight loss, there’s never any discussion of the side effects of the pursuit of that weight loss and the toll that takes.HilaryExactly. Yes, yes.VirginiaSo many books around body positivity and intuitive eating are written fairly directly to, as you said with eating disorder treatment, white, cisgender, thin women. I mean, that’s a valid criticism of my own work, something I’m definitely working on. But I was just struck over and over again, in reading your work, how inclusive it is. And especially, how much time you spent in really thoughtful explorations of trans bodied experiences. So I would just love to hear a little more about why that was so important to you to do and also how you, as two white women, went about prioritizing and achieving this inclusivity in the work.DanaWe have been working on our own liberatory consciousness for many, many, many years now. One of the frameworks we use is Barbara Love’s liberatory consciousness, which is something we learned from Desiree Adaway and Ericka Hines, who have both consistently put upon us that we must situate our work in liberatory frameworks. When we’re doing our anti-oppression work and our anti-racism work, we’re developing this liberatory consciousness.I was thinking about, when Hilary was talking about eating disorder treatment earlier, I was like, “all are welcome here” is very different than “this was made with you in mind.” So, a lot of treatment centers out there are “all are welcome here.” “You’re all welcome here!” We don’t have gender neutral bathrooms, but you’re welcome here. We’re gonna do a body acceptance group where we’re primarily talking about cisgender people, but all are welcome here. Well, I don’t think we should talk about body acceptance with trans and nonbinary people. Initially, that’s not what we talk about, eventually it could be helpful. That’s not where we start, we’re talking about gender affirmation not body acceptance with people who are trans and nonbinary.One of the biggest things was, as a more diverse group of people were showing up to our workshops and retreats, as we were developing our own liberatory consciousness, we really started to revise all of our programs and workshops so that people really felt like they weren’t just welcome here, but we were really speaking to them directly. And you know, it’s through our own learning and unlearning and devoting time to reading books only written by people of marginalized identities and going to trainings and learning about neurodiversity, and all of these things that helped us try to create a book that speaks to a broader audience than simply white women.VirginiaFor a long time in women’s media, there was this push to be more inclusive. But what that would mean is the editor would say, “when you find five women to interview for this piece, make sure two are women of color, and one is gay.” Just like boxes we’re checking to make sure we’re hitting the diversity buttons. And it’s such a different thing. I mean, that’s not inclusivity. It’s just not.HilaryWell, and with the number of books out there around eating and disordered eating and body positivity, it’s remarkable that they don’t speak to the trans experience. Because trans folks, we know, have the highest rate of eating disorder. And while we, I don’t think, as two white women should ever be the ones primarily addressing that or developing programs that support that, I could not think of putting out a book without having a way of speaking more directly to that trans experience. So we did have a nonbinary psychologist, Sand Chang, who’s a Body Trust provider, write a letter to trans folks in the book and that felt like one way we could say we see you and we see your experience and we don’t want it to be erased.Virginia It’s a beautiful part of the book. So important.DanaWe really wanted to feature people’s stories, too, and make sure that we weren’t speaking for people. So we asked people to submit body stories, we did a questionnaire of people who’ve been in our programs, and we pulled a lot of quotes so people could hear directly from folks who’ve done this work who hold a variety of identities and positionality on things.HilaryWe don’t want our book to be the like, “here’s your 10 steps to freedom, follow our path.” We’re trying to shine a light on all the things that are in the way of people having fuller access to their own experience and the healing process that’s inherent within them. And that is really more of what the book is trying to do. Not so much trying to prescribe a path for all people.VirginiaWell, I guess to wrap up, I’d love to just give some thoughts—for folks who are just beginning this work or even just thinking about beginning—on common misconceptions. I mean, I’m sure a big one is people come in assuming this is what’s gonna finally make them lose weight. But anything else like that, that you think’s important for people to know or be thinking about at the beginning of this work?HilaryI would say this isn’t going to feel like anything you’ve done before. So, good news and bad news, right? You’re not going to get that initial new plan high from this book, but you are going to be introduced to parts of yourself that have been orphaned off or lost to this extreme hustle around our bodies. This is a slightly longer game. And I don’t think you’ll be disappointed by it. We want everyone who approaches our work to know straight off the bat that we don’t believe the ways you’ve suffered around your body have been your fault. And we want to show you why we know that.DanaI think the common misconception of this work is that it’s the “fuck it” plan. Especially when people are new to this and they start talking to their relatives about it or the people in their life about it. This is like developing a language and when we’re new to it, we’re hardly understanding it ourselves, and then we’re trying to tell people, if people are asking us or wanting to tell people, sometimes we don’t have the language for it. And then, people often misinterpret this, you know, if you’re not focusing on your weight, and your health people interpret it as the “fuck it” plan. And so, this is just a really radically different way of showing up for yourself in the world and for other bodies in the world and challenging our conditioning. But there’s a big difference between letting go and giving up. We would not describe this as the “fuck it” plan.VirginiaYou’re actually fighting for something way more profound. DanaAnd we need people to do this work. There’s a phenomenon we see in this work where people want it for everybody else, but believe there’s a different set of rules for people like “me,” in air quotes. That can be a common misconception: “Oh, this is good, but I have diabetes,” or “this is good for them but I have joint pain.” And this is for everybody. There is not a different set of rules for people like you.VirginiaSo important. Well, thank you. I’m so excited for this book to be reaching folks because everybody can be doing this work. Butter for Your Burnt ToastHilaryI’m obsessed with the show on Apple TV called Home. I want to talk to anyone else who is watching it. It’s like a docuseries kind of thing on people who have made homes that fit their lives or address a problem in some way. It’s leading me into an investigation around ideas of home and how we make ourselves at home. How we include others in it. I don’t even have words for why I’m obsessed with it, but I’m totally obsessed and I want everyone to watch it. There’s two seasons. VirginiaSounds fascinating.Hilary And I’m obsessed with my white golden retriever, Arrow.VirginiaOh, I’ve seen pictures of Arrow. Very, very cute. HilaryHe’s a dream. He’s a dream boy for sure. VirginiaThat’s a good one. Dana, what about you?DanaWell, I just got my hot tub back up and running yesterday. I filled it up yesterday. And it was 100 degrees here and I got in the water. I filled it up and then didn’t turn it on and just got in the water. VirginiaOh, got in the cold water. DanaYeah, hung out for the afternoon. And it was amazing. I’m a water girl. I go to the Japanese garden here in Portland and there’s lots of water features in there, so you can’t walk through there without hearing the water trickle. VirginiaI love that. DanaI love spending a morning a week up in there. I come out a different person compared to when I walk in. My nervous system is so calm when I walk out of there. And then I’m loving these these local English muffins. HilaryFrom Sparrow Bakery, I just had them this morning, too, for breakfast, and they are so damn good.VirginiaI am also a big hot tub proponent and water proponent. We have a debate in our house about the appropriate water temperature based on the weather because I kind of always want it to be a hot tub. I just love being in hot water so much. But other people I live with feel that because it’s 100 degrees, It should be cool and refreshing. It’s a current debate we’re having.HilarySounds like you need two hot tubs.VirginiaRight? Feels like such a great solution.HilaryYeah, you’re welcome. You’re welcome. No problem.VirginiaMy recommendation this week is also heat related. It’s my heating pad that I am living on right now. Because I am in a lower back spasm situation, it’s an ongoing journey in my life at the moment. And I just want to give a shout out to heating pads and heated car seats that are really making my life a lot more functional.HilaryYeah, heating pads are kind of a forgotten item. But they’re so essentialVirginiaAnd they’re not expensive. This is a $29 one from Target. I just carry it around the house with me as needed. HilaryAnd plug it in?VirginiaDepending on the day, yup. One of my daughters is actually always trying to steal it and I’m like you don’t need this, you’re a child. No. You can’t have it. Maybe for a birthday or something, I’ll get her her own heating pad. So yeah, anyway, I realize it is summer it is 100 degrees. Nobody actually wants to be as hot as I do. So that’s my recommendation if you have any kind of pain or just like cozy things.DanaYes.VirginiaWell let’s wrap up by having you tell listeners how we find you? How do we support your work? I want everyone to go buy Reclaiming Body Trust. What do we need to know?DanaWe have recently rebranded. We’ve changed our business name from BeNourished to Center for Body Trust so you can find us there. We are not on TikTok, but we’re on Twitter, Facebook, and Instagram. Instagram is kind of our primary engagement. If you go to our website, you can learn more about the book and you can sign up for our newsletter, where you’ll get updates from us. We have a Body Trust Tuesday newsletter that we send out every Tuesday with body trust message. The book is out now!VirginiaSo people should go buy it immediately! Well, thank you both so much for being here. It’s such a pleasure.</itunes:summary>
      <itunes:subtitle>This week, Virginia chats with with Hilary Kinavey and Dana Sturtevant, cofounders of the Center for Body Trust, and authors of a new book out this week, Reclaiming Body Trust: A Path to Healing and Liberation.If you&apos;d like to support Burnt Toast, please rate and review us in your podcast player! And considering becoming a paid Burnt Toast subscriber. It&apos;s just $5 per month or $50 for the year. Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable us to offer an honorarium to expert guests, which is key to centering marginalized voices in this space.Post-Publication Note: Dana let us know after this episode aired that credit for this episode title (which she also quotes in the conversation below) belongs to Dr. Crystal Jones. We apologize for not properly attributing that during the conversation. BUTTER &amp; OTHER LINKSWe&apos;re getting ready to do another AMA episode soon. And we need your questions! Put them here, so we stay organized. Hilary and Dana were on the Dear Sugars podcastVirginia previously interviewed them for a Health Magazine pieceOne of the frameworks Hilary and Dana use is Barbara Love’s liberatory consciousness, which is something they learned from Desiree Adaway and Ericka Hines.Nonbinary psychologist and Body Trust provider Sand Chang contributed to their book.Hilary is obsessed with the show on Apple TV called Home and her dog Arrow. Dana is obsessed with her hot tub, heated or not, and English muffins from Sparrow Bakery.Virginia and her lower back are obsessed with this $29 heating pad from TargetCREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.VirginiaLet’s start by having each of you introduce yourselves.HilaryI’m Hilary. I am a cofounder of the Center for Body Trust, formerly BeNourished, and I am a therapist and a coach and I spend a lot of time doing training with healthcare professionals around helping them be better around people’s relationship with their body and addressing weight stigma in their work. And my business partner is Dana.DanaI’m Dana Sturtevant. I’m the dietitian. Sometimes I say “I’m the dietitian.”VirginiaIn your spookiest voice, I like it.DanaWe’re a therapist/dietitian team. I worked in the dominant weight paradigm early in my career where I didn’t believe I was promoting dieting behaviors. I thought I was promoting healthy lifestyles. And then through years of that work and becoming disillusioned and starting to feel unethical, I was really curious about offering people a different approach. At the time, I was a yoga teacher—I no longer teach yoga—but I was really curious about the mindfulness and self-acceptance practices of yoga and also coming back into our bodies and how that could change people’s relationship with food and their bodies. And I knew nobody would hire me to do what I wanted to do. So I started a private practice and shortly thereafter met Hilary. And the other hat that I wear in my business is I train healthcare providers in motivational interviewing, which is a counseling style that is collaborative and less pathologizing and more humanizing of people.VirginiaThe two of you have written a brand new book called Reclaiming Body Trust. I was very lucky to get to read an early copy. It is absolutely remarkable. It’s really unlike anything else out there in this space. I think it’s meeting a need for a book that meets people where they are and helps them work through all of these issues and put them into the larger context of systems of oppression. There’s the self help books and then there’s books talking about systems of oppression, but you are bringing it all together. So, let’s talk a little bit about what inspired you to say, “We run this really all consuming business but also we should write a book.”HilaryWe had always thought about writing a book, but it didn’t rise to the top because we’ve always been really immersed in running our programs and that is very consuming and is a full time job. And we’ve had practices and do trainings on the side. So it totally has not fit in. And then we got to a place where we wanted folks to have all these things that we’ve been saying for years in trainings and in workshops in a format that they can hold, really. That’s really exciting and that’s really accessible, you know? We were approached to write a book proposal after we were on the Dear Sugars podcast and we did that. And here we are, just a mere two years later. A pandemic, a few house moves, no problem.VirginiaI’m sure it was a very relaxing book writing experience. Kind of one of those zen retreats.HilaryVery easeful.But we really wanted this to be accessible. I consider myself to be a politicized therapist and coach. I do not separate politics from the change process. Our work is situated liberatory frameworks. We believe that this movement of weight inclusion is a liberatory process. And so that’s what we wanted this book to be about. Not so much situated in the bodies of individual people. Like, “How do I heal my relationship with food and body?” is a valid question, but what is the context in which we are trying to heal cannot be left out, and it’s so frequently left out in eating disorder settings and disordered eating settings. And it can’t be. People aren’t getting well and we’re missing this big piece of that big conversation.VirginiaWhy do you think it’s so often left out? HilaryWell, I think everything in the food and body space is tied to capitalism and white supremacy. And there is a lot of money to be made, in dieting and fitness and cosmetic industries, off of telling people what is wrong with them and then selling them solutions to that. In the eating disorder treatment space, we have a really big problem with only having services that are really fit for thin white women. And we tend to relegate folks with larger bodies, fat bodies, we continue to outsource them to diet culture spaces instead of really understanding that the overall climate around thinness, around healthism, around all of these things, is really creating the problem of disordered eating and eating disorders and dissatisfaction with the body. But there’s no money to be made if we dismantle and divest from these systems. VirginiaThis is true. HilarySo herein lies the problem. I think people don’t know how to tie these things together. I think people have suffered greatly in their bodies. And from what I know of talking to some folks who have suffered greatly in their bodies, it’s really hard for them to build a bridge between what’s happening in the world around bodies and what’s happened in their relationship with their own bodies.VirginiaThey don’t see how their struggle connects to these larger struggles.HilaryYeah, I think we outsource our struggle to critical voices and shame and things within us that tend to uphold the dominant paradigm within us, right? Tend to keep us trying to perform and better ourselves. And we struggle to know that letting go, not suppressing our weight, things like that are actually what gets us free  instead of trying to do it all right, or better.VirginiaOne thing I loved about the book is that you give these very concise explanations of a few concepts that I also think a lot about and I think are really tied to the need to put our personal struggles in this broader social context. So, I thought we could chat about a few of them. The first is healthism. What is healthism and how does it show up?DanaHealthism is this belief that our health is the be all and end all of our existence. If we’re not actively pursuing health through personal lifestyle changes, that we are somehow morally failing. It seems to be pretty individualistic and focused on individual lifestyle behaviors instead of looking at the broader context and social determinants of health and how social determinants of health have far greater impact on people’s health and wellbeing than their individual lifestyle choices.One reason we started to talk about healthism in our work is how weight and health are always conflated. So many of our clients believe they gave up dieting years ago because they knew that it didn’t work. But they’ve been just trying to “watch what they eat” or just “being healthy.” And people really get stuck in that place because it upholds this dieting mindset. To really unhook from it all we need to keep laying down our thoughts about our health and our weight and nutrition and saying “not now” to nutrition, because to get out from underneath all of this conditioning, it’s really challenging. We talk about it in the book how it’s this bargaining phase of grief, where people make their lifestyle changes about their health, not their weight but they’re secretly dieting. So, that’s what I’m thinking about when I think about healthism.HilaryIt’s a social construct. Some of it we can see, but a lot of it we can’t see. It’s hard to figure out what’s ours and what was never ours to begin with. What doesn’t belong to us, what doesn’t help us, what doesn’t need to live under our skin at all. So in the book, we talk a lot about ways to see that and begin the process of divesting from these cultural constructs and systems of harm that uphold themselves within us.VirginiaThe question that I hear often from readers and I’m sure you encounter all the time, too, is when folks will say something like—trigger warning for fat phobic comment— “Well, I can’t move the way I used to or my body hurts and I need to lose weight in order to feel better in my body.”You don’t want to discount that they’re experiencing discomfort and pain in their knees, you don’t want to discount that they’re feeling like there has been a perceived loss of health that’s impacting how they function or move or feel in their bodies, but how do you take that experience of what’s happening in their body, but separate that from weight and separate that from healthism?HilaryAnything that we experience as a so-called side effect of weight, which, there could be a long debate about what those things are. We’ve all been conditioned to think that’s bad and correctable. Instead of really holding it to maybe something more akin to a disability justice framework that would say all bodies go through stuff. We’re not guaranteed able bodies for our lifetime. Hustling to become more able may actually cause me more harm in the long run or may put me down a path of having such an overemphasis on doing and production that I never achieve a relationship with myself that I want to be in for a lifetime. There’s a lot to unpack there.And I want to say that just based on what I said, it can be so easy to get pulled into like, “okay, so be good, then I need to embrace that idea.” And the truth is that everything that we do to survive in the system that only values certain bodies is okay. But we want there to be an honesty  within yourself to say, “I’m doing this to put up with these systems. I’m doing this to survive in a system” instead of “I’m doing this because I’m not good enough.” Or “I’m doing this because I’m bad.”VirginiaThat is a useful reframing. And it also gets a little bit at the next concept I wanted to talk about which is personal responsibility rhetoric. And I think that’s very related, right? DanaI think healthcare in general relies on a lot of personal responsibility rhetoric. One of the things I’m always doing when I’m training in motivational interviewing—I train in all kinds of fields, outside of our echo chamber. I’ve trained people who have never heard about Health at Every Size—is to talk about how health care really puts the responsibility of health on an individual person, instead of seeing it through a systemic lens and the way racism and poverty and oppression and stigma, trauma impact our health and our well being. I think health care providers and institutions at the leadership level, there’s a lot of pressure on frontline providers to get people to make these lifestyle changes so they’re not costing us so much money.Let’s face it, it’s not about people’s health and wellbeing, it’s about costs. And so I think health care providers tend to rely on personal responsibility rhetoric, like “if you get sick, it’s your fault.” That’s a big part of healthism, is if you get sick, it’s your fault. There’s something you could have done to prevent it and there’s some magical eating plan that’s gonna make it all go away and be better. There’s a fitness plan that will make it all go away and be better. That’s what I think of when I think of relying on that personal responsibility rhetoric.VirginiaIt’s interesting, too, because it’s making it our problem while telling us to define our health according to all these external rules. It’s such a fascinating disconnect that you’re the one getting it wrong, but it’s because you’re not doing it how we told you you have to do it.HilaryIt’s pretty insidious.DanaYou can put all these healthcare providers in a room and ask them to define health, and nobody’s going to be able to come up with a definition that everybody agrees on. So, when we’re talking to our clients and they’re telling us that health is important, it’s a value of theirs. We say, “Nobody is required to pursue health to be deemed worthy of love, respect, or belonging.” When people are really hooked into that place of wanting to be healthy and we talk to people about what does that mean to you, when you say the word ‘health’? How do you define it? How would you know if you were ‘healthy’?Having them unpack the ways we’ve been socialized to think about health, so that they have a stronger analysis around all the factors that impact our health and our wellbeing.VirginiaI remember the last time we spoke, it was an interview for a Health Magazine piece about cultural competency and healthcare. I think we were talking about this idea that health is actually a very personal concept to define on your own terms. I think you said something like “daily heroin use could be health for somebody,” and I couldn’t use that quote in the Health magazine piece. But I think about it really often when I think about trying to unpack healthism, because, it was a great example of how this is such a personal thing. Somebody’s goals and priorities and access to resources and all of that is going to vary so much. So why are we trying to ascribe this giant overarching definition to everybody?HilaryYeah, we can’t. There’s lived experience and access and what kind of support and help is available, what kind of community care is available. All of these factor into what is the best decision for me to maintain my life and to stay connected to my people in my life. The things that make me me.VirginiaThen the last concept I just wanted to quickly touch on which may be newer to my audience is this idea of bootstrapping, which I think certainly dovetails into the whole personal responsibility thing. But it’s such a uniquely American value, I think.HilaryIt is. In the United States, if you do it all right, you can have the American dream. And if you just work your ass off endlessly forever, you will arrive. In the context of immigration survival, it’s about access to resources and things like that. In the context of diet culture, we keep just trying to be better and better and better. Making ourselves into this two dimensional version of health or wellbeing. What has irked me throughout my career as a therapist in this space is like, Okay, what gets left behind if all we’re doing is trying to become an image of something that may or may not even exist, or that may be a caricature anyway?Bootstrapping to me is like all that we put aside within ourselves in order to make something possible. And that is something that’s very American and very survivalist, of course. But we often leave out that that has an impact on our emotional and psychological well being, and that we don’t necessarily get to know ourselves well if we’re always trying to become something else.VirginiaDefinitely. And it just reminds me of, again, this, this narrow definition of what health is, and the idea that you should sacrifice so much to achieve it. When folks are told weight loss is necessary for X health health outcome, setting aside the fact that you probably won’t achieve that weight loss, there’s never any discussion of the side effects of the pursuit of that weight loss and the toll that takes.HilaryExactly. Yes, yes.VirginiaSo many books around body positivity and intuitive eating are written fairly directly to, as you said with eating disorder treatment, white, cisgender, thin women. I mean, that’s a valid criticism of my own work, something I’m definitely working on. But I was just struck over and over again, in reading your work, how inclusive it is. And especially, how much time you spent in really thoughtful explorations of trans bodied experiences. So I would just love to hear a little more about why that was so important to you to do and also how you, as two white women, went about prioritizing and achieving this inclusivity in the work.DanaWe have been working on our own liberatory consciousness for many, many, many years now. One of the frameworks we use is Barbara Love’s liberatory consciousness, which is something we learned from Desiree Adaway and Ericka Hines, who have both consistently put upon us that we must situate our work in liberatory frameworks. When we’re doing our anti-oppression work and our anti-racism work, we’re developing this liberatory consciousness.I was thinking about, when Hilary was talking about eating disorder treatment earlier, I was like, “all are welcome here” is very different than “this was made with you in mind.” So, a lot of treatment centers out there are “all are welcome here.” “You’re all welcome here!” We don’t have gender neutral bathrooms, but you’re welcome here. We’re gonna do a body acceptance group where we’re primarily talking about cisgender people, but all are welcome here. Well, I don’t think we should talk about body acceptance with trans and nonbinary people. Initially, that’s not what we talk about, eventually it could be helpful. That’s not where we start, we’re talking about gender affirmation not body acceptance with people who are trans and nonbinary.One of the biggest things was, as a more diverse group of people were showing up to our workshops and retreats, as we were developing our own liberatory consciousness, we really started to revise all of our programs and workshops so that people really felt like they weren’t just welcome here, but we were really speaking to them directly. And you know, it’s through our own learning and unlearning and devoting time to reading books only written by people of marginalized identities and going to trainings and learning about neurodiversity, and all of these things that helped us try to create a book that speaks to a broader audience than simply white women.VirginiaFor a long time in women’s media, there was this push to be more inclusive. But what that would mean is the editor would say, “when you find five women to interview for this piece, make sure two are women of color, and one is gay.” Just like boxes we’re checking to make sure we’re hitting the diversity buttons. And it’s such a different thing. I mean, that’s not inclusivity. It’s just not.HilaryWell, and with the number of books out there around eating and disordered eating and body positivity, it’s remarkable that they don’t speak to the trans experience. Because trans folks, we know, have the highest rate of eating disorder. And while we, I don’t think, as two white women should ever be the ones primarily addressing that or developing programs that support that, I could not think of putting out a book without having a way of speaking more directly to that trans experience. So we did have a nonbinary psychologist, Sand Chang, who’s a Body Trust provider, write a letter to trans folks in the book and that felt like one way we could say we see you and we see your experience and we don’t want it to be erased.Virginia It’s a beautiful part of the book. So important.DanaWe really wanted to feature people’s stories, too, and make sure that we weren’t speaking for people. So we asked people to submit body stories, we did a questionnaire of people who’ve been in our programs, and we pulled a lot of quotes so people could hear directly from folks who’ve done this work who hold a variety of identities and positionality on things.HilaryWe don’t want our book to be the like, “here’s your 10 steps to freedom, follow our path.” We’re trying to shine a light on all the things that are in the way of people having fuller access to their own experience and the healing process that’s inherent within them. And that is really more of what the book is trying to do. Not so much trying to prescribe a path for all people.VirginiaWell, I guess to wrap up, I’d love to just give some thoughts—for folks who are just beginning this work or even just thinking about beginning—on common misconceptions. I mean, I’m sure a big one is people come in assuming this is what’s gonna finally make them lose weight. But anything else like that, that you think’s important for people to know or be thinking about at the beginning of this work?HilaryI would say this isn’t going to feel like anything you’ve done before. So, good news and bad news, right? You’re not going to get that initial new plan high from this book, but you are going to be introduced to parts of yourself that have been orphaned off or lost to this extreme hustle around our bodies. This is a slightly longer game. And I don’t think you’ll be disappointed by it. We want everyone who approaches our work to know straight off the bat that we don’t believe the ways you’ve suffered around your body have been your fault. And we want to show you why we know that.DanaI think the common misconception of this work is that it’s the “fuck it” plan. Especially when people are new to this and they start talking to their relatives about it or the people in their life about it. This is like developing a language and when we’re new to it, we’re hardly understanding it ourselves, and then we’re trying to tell people, if people are asking us or wanting to tell people, sometimes we don’t have the language for it. And then, people often misinterpret this, you know, if you’re not focusing on your weight, and your health people interpret it as the “fuck it” plan. And so, this is just a really radically different way of showing up for yourself in the world and for other bodies in the world and challenging our conditioning. But there’s a big difference between letting go and giving up. We would not describe this as the “fuck it” plan.VirginiaYou’re actually fighting for something way more profound. DanaAnd we need people to do this work. There’s a phenomenon we see in this work where people want it for everybody else, but believe there’s a different set of rules for people like “me,” in air quotes. That can be a common misconception: “Oh, this is good, but I have diabetes,” or “this is good for them but I have joint pain.” And this is for everybody. There is not a different set of rules for people like you.VirginiaSo important. Well, thank you. I’m so excited for this book to be reaching folks because everybody can be doing this work. Butter for Your Burnt ToastHilaryI’m obsessed with the show on Apple TV called Home. I want to talk to anyone else who is watching it. It’s like a docuseries kind of thing on people who have made homes that fit their lives or address a problem in some way. It’s leading me into an investigation around ideas of home and how we make ourselves at home. How we include others in it. I don’t even have words for why I’m obsessed with it, but I’m totally obsessed and I want everyone to watch it. There’s two seasons. VirginiaSounds fascinating.Hilary And I’m obsessed with my white golden retriever, Arrow.VirginiaOh, I’ve seen pictures of Arrow. Very, very cute. HilaryHe’s a dream. He’s a dream boy for sure. VirginiaThat’s a good one. Dana, what about you?DanaWell, I just got my hot tub back up and running yesterday. I filled it up yesterday. And it was 100 degrees here and I got in the water. I filled it up and then didn’t turn it on and just got in the water. VirginiaOh, got in the cold water. DanaYeah, hung out for the afternoon. And it was amazing. I’m a water girl. I go to the Japanese garden here in Portland and there’s lots of water features in there, so you can’t walk through there without hearing the water trickle. VirginiaI love that. DanaI love spending a morning a week up in there. I come out a different person compared to when I walk in. My nervous system is so calm when I walk out of there. And then I’m loving these these local English muffins. HilaryFrom Sparrow Bakery, I just had them this morning, too, for breakfast, and they are so damn good.VirginiaI am also a big hot tub proponent and water proponent. We have a debate in our house about the appropriate water temperature based on the weather because I kind of always want it to be a hot tub. I just love being in hot water so much. But other people I live with feel that because it’s 100 degrees, It should be cool and refreshing. It’s a current debate we’re having.HilarySounds like you need two hot tubs.VirginiaRight? Feels like such a great solution.HilaryYeah, you’re welcome. You’re welcome. No problem.VirginiaMy recommendation this week is also heat related. It’s my heating pad that I am living on right now. Because I am in a lower back spasm situation, it’s an ongoing journey in my life at the moment. And I just want to give a shout out to heating pads and heated car seats that are really making my life a lot more functional.HilaryYeah, heating pads are kind of a forgotten item. But they’re so essentialVirginiaAnd they’re not expensive. This is a $29 one from Target. I just carry it around the house with me as needed. HilaryAnd plug it in?VirginiaDepending on the day, yup. One of my daughters is actually always trying to steal it and I’m like you don’t need this, you’re a child. No. You can’t have it. Maybe for a birthday or something, I’ll get her her own heating pad. So yeah, anyway, I realize it is summer it is 100 degrees. Nobody actually wants to be as hot as I do. So that’s my recommendation if you have any kind of pain or just like cozy things.DanaYes.VirginiaWell let’s wrap up by having you tell listeners how we find you? How do we support your work? I want everyone to go buy Reclaiming Body Trust. What do we need to know?DanaWe have recently rebranded. We’ve changed our business name from BeNourished to Center for Body Trust so you can find us there. We are not on TikTok, but we’re on Twitter, Facebook, and Instagram. Instagram is kind of our primary engagement. If you go to our website, you can learn more about the book and you can sign up for our newsletter, where you’ll get updates from us. We have a Body Trust Tuesday newsletter that we send out every Tuesday with body trust message. The book is out now!VirginiaSo people should go buy it immediately! Well, thank you both so much for being here. It’s such a pleasure.</itunes:subtitle>
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      <title>Is Sugar Really Addictive?</title>
      <description><![CDATA[<p>This week, we revisit an old episode of Comfort Food where Virginia Sole-Smith and Amy Palanjian chat with <strong>Lisa Du Breuil, </strong>an incredible fat activist and clinical social worker who specializes in eating disorders and addiction. They discuss sugar addiction and how to navigate endless treats with your kids.</p><p>If you'd like to support Burnt Toast, please rate and review us in your podcast player! <strong>And considering becoming </strong><strong><a href="https://mailtrack.io/trace/link/2f81f79520b66dc3d903fb9ed1fb5aad7453db81?url=https%3A%2F%2Fvirginiasolesmith.substack.com%2Fsubscribe%3F&userId=4380508&signature=20140717941daa0f" target="_blank">a paid Burnt Toast subscriber</a></strong><strong>.</strong> It's just $5 per month or $50 for the year. Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable us to offer an honorarium to expert guests, which is key to centering marginalized voices in this space.</p><p><strong>CREDITS</strong><br /><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://mailtrack.io/trace/link/1c2dce77fa29033b3e64f807979ec363586153b5?url=https%3A%2F%2Fwww.instagram.com%2Fv_solesmith&userId=4380508&signature=d7ad1f085a503efc" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://mailtrack.io/trace/link/f5d9d180ce1888a518a1c1615d657cf07aa55be6?url=https%3A%2F%2Ftwitter.com%2Fv_solesmith&userId=4380508&signature=75f9639e4f096a40" target="_blank"> Twitter</a></em><em>.</em><br /><br /><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="https://mailtrack.io/trace/link/d7ae96aff635dab56bc9f7cb69a7335a7815e71e?url=http%3A%2F%2Fwww.instagram.com%2Fselltradeplus&userId=4380508&signature=04945570efa75c11" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em><br /><br /><em>The Burnt Toast logo is by</em><em><a href="https://mailtrack.io/trace/link/b5610a40ae7423274d96aa2e179e8e8f7fccf732?url=http%3A%2F%2Fwww.deannalowedesign.com%2F&userId=4380508&signature=c488e344c480b935" target="_blank"> Deanna Lowe</a></em><em>.</em></p><h3><strong>Episode 58 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Hello and welcome to episode 24 of Comfort Food! This is the podcast about the joys and meltdowns of feeding our families and feeding ourselves.</p><p><strong>Amy</strong></p><p>And this week, we’re talking about sugar and whether we can really be addicted to it, if it makes our kids hyper, and how we can have a saner relationship with it, both ourselves and with our kids.</p><p><strong>Virginia</strong></p><p>I’m Virginia Sole-Smith, I’m a writer, a contributing editor to Parents Magazine, and the author of <a href="https://bookshop.org/books/the-eating-instinct-food-culture-body-image-and-guilt-in-america/9781250234551" target="_blank">The Eating Instinct: Food Culture, Body Image, and Guilt in America</a>. I write about how women relate to food and our bodies in a culture that gives us so many unrealistic expectations about both of those things.</p><p><strong>Amy</strong></p><p>And I’m Amy Palanjian, a writer, recipe developer, and creator of <a href="https://www.yummytoddlerfood.com/" target="_blank">Yummy Toddler Food</a> and <a href="https://www.yummyfamilyfood.com/" target="_blank">Yummy Family Food</a>. I’m a contributor to Allrecipes Magazine and I love to help parents relax in the daily challenge of feeding their kids.</p><p><strong>Virginia</strong></p><p>As we’re recording this episode, I am just finishing the first month of my book launch and wrapping up my book tour for The Eating Instinct. I really loved all of the events, and if you guys are listening, anyone who has come out to the events, thank you so much. It’s been a total joy to talk about the book with people. But there’s one question that comes up at every single event, which has been really interesting, which is, “But what about sugar?” What I think happens is people hear me talking about the importance of trusting our bodies and listening to our hunger and fullness cues and not being afraid to take pleasure in food and how comforting eating should be at its core. And everyone’s with me. <strong>Everyone is nodding along like yes, yes, yes, we want to do that. We want to do that. And then someone raises their hand and says, “But wait, surely you don’t mean sugar?”</strong> And it’s so interesting that we just have, right now, this phobia around sugar. This cultural moment we’re having where we classify sugar in this different category from other foods. We really have started to think of it almost like alcohol or drugs.</p><p><strong>Amy</strong></p><p>And in terms of kids, there’s this giant fear of juice. There’s all of these fears of going to birthday parties and kids eating birthday cakes, that the kids are going to have these flaming meltdowns due to the sugar. And I think a lot of us believe these things because we hear our friends talking about it. But we don’t actually know what’s true and what’s not.</p><p><strong>Virginia</strong></p><p>So, we wanted to sort through all of this. And we wanted to bring in a really great expert to help us. So, we have Lisa DuBreuil with us. She is a therapist from Salem, Massachusetts, who works with clients on both eating disorders and addiction. So she’s kind of the perfect person to help us sort through these different issues. So Lisa, welcome! Why don’t you tell us a little bit about yourself and your work and your family?</p><p><strong>Lisa</strong></p><p>Well, thank you very much. I’m delighted to be here with you. So yes, I’m a clinical social worker. I work at Mass General Hospital in Boston, working with people who have substance use disorders and my particular clinical specialties are folks that have both eating disorders and substance use disorders, and also people that have developed different problems after weight loss surgeries. I also have a private practice in Salem, where I live with my family, and up here I see mostly people dealing with binge eating disorder, body distress, trying to recover from diet culture, things like that.</p><p><strong>Virginia</strong></p><p>I should mention, Lisa is also quoted pretty extensively in chapter six of <em>The Eating Instinct</em>. So there will be more of her in the book.</p><p><strong>Lisa</strong></p><p>And I’m married, I have a husband and a 13 year old daughter.</p><p><strong>Amy</strong></p><p>So, let’s start with the big question here. Is sugar addiction a real thing?</p><p><strong>Lisa</strong></p><p>In a word? No, it’s not. There’s obviously way more detail to that. But bottom line? No, it’s it’s not an addiction.</p><p><strong>Virginia</strong></p><p>I think that is so important and so refreshing for people to hear. I hope people are breathing a sigh of relief, because this really is this misconception. It’s everywhere. So I really appreciate you saying that. Let’s get into that detail a little bit more. Why don’t you tell us a bit about the biology of addiction? And why is sugar not classified in that same way as drugs or alcohol?</p><p><strong>Lisa</strong></p><p>The first thing I want to want to say is, I really understand why people have this concern, because we are living in a cultural time when we’re being told that sugar is dangerous and addictive. I want to make it really clear, I have total sympathy for people that are worried about this and parents that are worried about this. <strong>But when we look at the science, we’re just not seeing the evidence that we respond to sugar the same way that we respond to what what are called “substances of abuse.”</strong></p><p>One of the most important things, I think, for people to know is that <strong>our entire nervous system requires sugar.</strong> It runs on sugar. That’s all your brain uses for energy is carbohydrates and all carbohydrates break down, in the end, to sugar. <strong>So, we do have a drive for sugar because we can’t survive without it</strong>. <strong>But that’s not the same thing as having an addiction.</strong> So that’s the first piece I think it’s important for people to know.</p><p>The biggest piece I think that can be helpful to people is understanding the concept of habituation, which is what happens when a person is exposed to something and because of the exposure and the access, is able to regulate themselves around it. When I work with people with who are dealing with both a substance use disorder and an eating disorder, with the substance use disorder, we can we talk a lot about restriction and abstinence, because that’s the best way we know right now to help people stabilize and live a balanced life. When I’m helping them with their eating disorder, we are moving away from restriction. We’re moving away from abstinence, because that’s the best way we know how to help people be able to live in balance and feel like they can regulate themselves.</p><p><strong>Amy</strong></p><p>I think a lot of what stresses adults and parents out is just that it often seems like treats and sugar are everywhere that we go. That in itself can make it seem like sugar is out of control, because it’s all over the place. But that’s a very different thing than being physically addicted to it.</p><p><strong>Lisa</strong></p><p>Yes. And the piece that parents need to understand is that the more restrictive they are, that the more special and forbidden they make them, the more a child is going to be interested in them. That’s Parenting 101. <strong>The minute you say to your child, “don’t touch that,” what happens? That’s all they want. That’s all they want to touch. So, it’s the same thing with foods.</strong></p><p><strong>Virginia</strong></p><p>It sounds like one of the key differences we all need to kind of wrap our minds around is that if you are talking about a substance that is physically addicting, it is important to avoid. <strong>An alcoholic can’t drink, a drug addict needs to avoid drugs, whereas in terms of managing our feelings of out-of-control-ness or anxiety around something like sugar, we actually need to be okay having it. We need to be comfortable with the exposure.</strong></p><p><strong>Lisa</strong></p><p>Right. So with with a substance use disorder, the exposure to the substance, heavy use of the substance—because of neuroplasticity, because of our brain’s ability to adapt, and change—we develop tolerance. Anyone who has struggled with substances can tell you, there was a time when one or two drinks was enough, and now I can’t seem to stop. And that has to do with physical changes that occur in the brain. And obviously, I also want to say that addiction is much more complicated than this. It also involves psychosocial factors and oppression and all these other cultural influences. It’s not just about someone’s biology, but when we are talking about the biology there’s this tolerance that develops because the brain adapts to the heavy use. And we don’t see that with fruits. <strong>We don’t see that with sugar. What we see is that through exposure, and abundance that people and animals actually are able to regulate. It’s the restriction that creates the drive, the over over attention to to these foods.</strong></p><p><strong>Amy</strong></p><p>Is it the restriction that causes some people to then binge eat? Is that like an emotional response?</p><p><strong>Lisa</strong></p><p>Yes, yes. Really all eating disorders involve restriction, which also we can call dieting. I mean, that’s what dieting is, it’s restricting calories or restricting certain foods. And so when that happens, you can create a strong drive to then overeat, and ignore your own hunger and fullness cues. Because, oh my god, now it’s available, and I better get it while it’s still here.</p><p><strong>Virginia</strong></p><p>So when people say, “Oh, I can’t trust myself around the Oreos. I’ll eat the whole bag,” we’re kind of focusing on the wrong piece. It’s not actually the food, it’s everything you did leading up to encountering the Oreo with restriction that got you there.</p><p><strong>Lisa</strong></p><p>Exactly. And when I talk to people, how I try and break it down for people is, with permission plus abundance, you can get discernment. <strong>When you have permission—honest to God, deep in your heart permission—to eat as many Oreos as you really want, and you have plenty of Oreos, you can get to a place where you can actually tell how many do I really want?</strong></p><p>The other part of this is eating regularly throughout the day, eating lots of different kinds of food, making sure your nutritional needs are getting met. Because that’s the other piece is that if you’re undereating in other ways, you’re going to make it harder for your body and brain to hear the signals for all the different kinds of food your body needs. <strong>In the end, if you’re undernourished at the end of the day, your brain is going to prioritize its needs. And what does it need? Carbohydrates.</strong></p><p>The last thing I want to say about that piece is, <strong>this is a feature, not a bug</strong>. Because for most of human history, the biggest threat to our existence was starvation. So we have an amazingly powerful, not in our direct control drive to keep us alive. And so trying to push against that is like trying to train yourself to need less oxygen.</p><p><strong>Virginia</strong></p><p>Yeah, you’re just never going to do it.</p><p><strong>Lisa</strong></p><p>You’re never going to do it.</p><p><strong>Virginia</strong></p><p>I think we’ve all met these people who give up sugar for some period of time. And they say, “Well, as long as I don’t eat it, I just don’t crave it.” What’s going on there?</p><p><strong>Lisa</strong></p><p>So, here’s the thing. I’m a big believer in believing people when they tell me about their lived experience. So, if someone says to me, “I have to tell you, I’ve cut out sugar,”— although I have to point out that no one can completely cut out sugar because it’s present in lots of different foods and we would die without it. But I know what they mean, they mean added sugar treats, etc. So, if someone says to me, “I’ve done that and I’m functioning well. I go where I want to go. I don’t get preoccupied, I feel satisfied. And life is going well,” I’m going to believe them. It’s not my job to convince people that what they’re doing isn’t working, if what they tell me is that it is working.</p><p>But that said, lots of times <strong>in my experience, most folks find that in order to maintain that kind of restriction, it requires a lot of other limits in their lives.</strong> Places they don’t go, people they don’t hang out with, preoccupation that they have to manage. One of the ways you can think about it is, if I asked you to stand up and balance a quarter on your index finger, you probably wouldn’t have a hard time doing that. If I asked you to do it all day long, this simple task over time would start to get really difficult because you get muscle fatigue and focus fatigue, and it would it would start requiring more and more of your energy, psychological energy and physical energy, to continue that hold, right? So that can be what happens when people try and have such a restriction because carbs are present in so many of our foods. And nutritionally most human diets, 50 to 60% of it is carbohydrates. <strong>Because our brains need such a large amount of carbs to run.</strong> So, for most people, it’s very hard to pull off over an extended period of time. But that doesn’t mean there aren’t some people that maybe can do that.</p><p><strong>Virginia</strong></p><p>That’s really good to be aware of, if you’re thinking about something like that. The odds are a little bit stacked, in terms of how your body’s gonna respond.</p><p><strong>Lisa</strong></p><p>Yes, and the more of a history you have of restricting and foods being forbidden, the more of an emotional pull those foods are going to have on you. So, lots of times the beginning of recovering with eating disorders is really healing from a lot of that restriction. So, in the beginning, sometimes people do over focus on those foods because they’re making up for all the years they weren’t allowed to have them.</p><p><strong>Virginia</strong></p><p>But then you see, as someone continues in their recovery, you see sort of a balancing.</p><p><strong>Lisa</strong></p><p>Yes, you do. Absolutely. And when I work with people, we don’t do it willy-nilly. We very planfully think about how to help someone move foods from the “forbidden” column into the “it’s okay to eat” column, and we do it in a way that feels safe and is planful. Because it can be very scary for people because they are afraid of getting completely out of control.</p><p><strong>Virginia</strong></p><p>Lisa, you work primarily with adults struggling with food in these profound ways, but I’m curious to know if there are any particular strategies that you use with your clients, particularly when it comes to overcoming these anxieties around the so-called forbidden foods, that you think are also useful for parents to incorporate.</p><p><strong>Lisa</strong></p><p>So, the first thing I would recommend is to look at the resources available through the <a href="https://www.ellynsatterinstitute.org/" target="_blank">Ellyn Satter Institute</a>.</p><p><strong>Virginia</strong></p><p>We love Ellyn Satter on this podcast.</p><p><strong>Lisa</strong></p><p>My daughter is adopted from China, and when we brought her home, even though I was in recovery from my own eating disorder, I was really worried, like any parent would be, what if I pass this along to her? And a friend of mine said, “Oh, you have to check out Ellyn Satter.” And so I did andI discovered the <a href="https://www.ellynsatterinstitute.org/how-to-feed/the-division-of-responsibility-in-feeding/" target="_blank">Division of Responsibility</a>. And that’s what I used when she came home. Although initially I just fed her on demand even though she was 18 months old, because she came to me undernourished because the orphanage didn’t have enough resources. She was very well loved, but they literally didn’t have enough food to go around sometimes. And so initially, I remember her eating big pats of butter because she was making up for lost time and her brain was growing exponentially and she needed fat. But eventually, as she was ready to do so, we moved into the division of responsibility and I found it incredibly helpful. So that’s always my go-to resource for parents.</p><p><strong>Amy</strong></p><p>I just want to jump in here and say if you guys haven’t listened to it, Episode 19, the whole episode is about the Division of Responsibilities. So definitely check that out.</p><p><strong>Lisa</strong></p><p>I think It’s even helpful for adults. Lots of times with binge eating disorder, as well as the other eating disorders, people don’t do a great job of making sure that several times a day they have opportunities to eat, and that they build predictability into their life. Even for grown adult, that can be a really great way to think about feeding yourself.</p><p>The other thing I think it’s important for parents to understand is, because I’ve seen this where people create this sort of bubble of safe foods at home. When you’ve got your little one, your toddler, you’re just starting grade school, your baby’s heading out into the big wide world where there are lots of different kinds of foods available at all sorts of different times, and going into all different kinds of households. I’ve heard from people about their kid’s friend showing up at their house and eating huge amounts of a snack because they don’t get access to that snack at home. <strong>We all want to keep our children in these safe little bubbles, but they’re heading out into the world.</strong> <strong>So, you really want to think about preparing your child for for this environment.</strong> And, again, that’s why I really like Ellyn Satter’s approach about creating eating competence. So your child is really connected and their connection to their hunger and appetite cues have been have been protected, so that when they head out there, and there are all these different things they can explore, that they can tell what they really want to eat, they can tell when they’re full. <strong>Because sooner or later, they’re going to have access to those foods that you’ve decided are not allowed.</strong></p><p><strong>Virginia</strong></p><p>One strategy we use, we actually just use the other night. We had a bunch of pie leftover from the holidays and I put it down on the table just as part of dinner. We do dessert alongside the rest of the food. And it was really interesting. My five year old definitely had apple pie as her primary dinner, which I thought was a very excellent choice because pie is delicious. But she still was done with the meal just as quickly as she always is. It wasn’t like, oh, I’m gonna really like go to town on this pie, because it was just there on the table with everything else. So, do you use that kind of, like neutralizing treats?</p><p><strong>Lisa</strong></p><p>Exactly. One of the greatest pleasures I’ve had, as someone who’s in eating disorder recovery, has been to, to watch my daughter be able to take or leave treats that I would have been obsessed about. It just feels really good to know that she’s so in tune. It’s very bad when when we train children in diet culture to not trust their bellies, that’s a very bad message to send, especially for girls. Don’t trust your gut. Don’t listen to your body. That moves out into other ways that they’re supposed to be paying attention to what their gut tells them. I think that’s another important angle that people don’t think about. We’re constantly telling kids, especially little girls, don’t listen to yourself. Don’t listen to your hunger. Don’t listen to what your gut is telling you. I don’t think that serves them.</p><p><strong>Virginia</strong></p><p>Totally agree. Especially as your daughter is getting into the teenage years. I’m sure this is on your mind. There’s so many choices kids have to navigate as they gain that independence that we want them really trusting themselves for.</p><p><strong>Amy</strong></p><p>So, if a parent is feeling like there are just objectively a lot of treats in their life, what are ways that are not full of anxiety that we can help balance intake?</p><p><strong>Virginia</strong></p><p>You’re talking about like, every time you go to the bank and there’s a lollipop?</p><p><strong>Amy</strong></p><p>We just came off for the holidays and there are class parties and then parties after school and there just is a lot of that and I think some people, without getting into wanting to restrict their children, are just also wanting to make sure that their kids have an opportunity to eat other foods and be hungry for other foods.</p><p><strong>Lisa</strong></p><p>So, the first thing I want to say is <strong>it’s normal for there to be feasts in our culture. And it’s okay if certain times of the year there’s more food available or more treats available. That’s not some sort of pathology. Every culture on the planet has feast days, and especially this time of year, because it’s the darkest, coldest time of year in many parts of the world, there’s lots of celebrations. And so that’s okay.</strong> That said, if a parent was worried about this, I think what I would recommend is, and what I’ve done with even done with my own daughter sometimes is said, “Yep, you can grab a lollipop, but I’m going to ask you to wait and have it at snack time. And that can be one of your options.” In my house, have always had a basket of treats that we’ve picked up hither and yon, that then are available to her for snack or dessert. So she might not be able to have something right now, but she knows that it will be available to her if she decides to have it later. So if you’re worried about that kind of thing, then as long as you’re making sure that there are opportunities on a daily regular basis for your child to have access to that, that has worked really well. And also like, if you’re in church service, if you’re someplace where you can’t eat anyways, there are always going to be times when we can’t stop and eat right now. So, building in regular snacks and meal times are opportunities to add that treat to the options.</p><p><strong>Amy</strong></p><p>So the American Heart Association has all these very specific recommendations for how many sugar grams we’re supposed to have each day. And I know that that has a tendency to freak a lot of parents out because it’s hard to actually keep track of that, like carrying a calculator around. But it does set up this model where we sort of feel like we have to be monitoring and keeping track of things. I think it’s confusing to get that message from that type of a large health association. And I just wanted to get some thoughts from you on that.</p><p><strong>Lisa</strong></p><p>That’s a fantastic question. So here’s the thing, anyone who’s raised a child from infancy knows that they tend to have like a protein day, and then they’ll have a carb day, you know? Or all they’re willing to eat is carrots, and then all they’re willing to eat is cheese. <strong>I think the idea that when left to their own devices that humans will eat three perfectly macronutrient-ly balanced meals every day ongoing, it doesn’t pan out.</strong> I think that what you need to think about is stepping back and looking at it, especially with younger children, in a bigger picture. I know that that some recent research done has shown that even though children are “overly” focused on one macronutrient day to day, that if you step back and look at a month’s worth of eating, it’s very balanced, because they’re listening to their hunger cues. So, yes, there might be a day when, Oh my God, we’ve mostly had these treats. But then again, assuming that you’re using the division of responsibility, and giving with permission and abundance, what you’ll notice is there will be other days when they’re not that interested in those kinds of foods. Even for myself, you know, I tend to, after the holidays, I tend to be looking for a lot of greens and soups and things like that. And I think it’s a reaction to all the richer foods that I’ve been enjoying in November and December.</p><p><strong>Virginia</strong></p><p>But it’s just a sort of natural balancing, not a furious like, Oh, God, I have to…</p><p><strong>Lisa</strong></p><p>Exactly. It’s not driven by “Oh my God, I have to make up.” It’s just literally like, wow, I’m kind of sick of those foods at this point. I don’t want any more. I’m looking for other things now. And it sort of balances itself out. The other thing I want to say is I know how scary it can be for parents. There’s so much pressure on parents to do it correctly and so much fear about children’s bodies and body sizes. And it can be really anxiety provoking for parents to step away from the the dominant culture and give this a different try. <strong>So, I really do want to encourage people to look into Ellyn Satter, to look into the resources out there for parents that are supporting children’s natural hunger and satiety cues.</strong> There are resources. There are other folks out there that are doing it this way. And it makes mealtimes so much easier when you’re not attempting to negotiate exactly what they’re putting in their mouths. There are other things we do need to be very controlling about what goes into our children’s mouths. It’s wonderful to be able to encourage kids that they can trust themselves around that.</p><p><strong>Amy</strong></p><p>I just want to say that like, that is one of my big goals with my website, because I just, it’s so much. Meals are happier, they’re less stressful, and you can just take this huge burden off yourself, if you’re not counting bites of broccoli, or worried that your child is getting enough and that if you just can get to a place of trusting them. But it of course does take a lot of work. And it’s not something that will just automatically click into place. It often takes some work and then take some more work. And it’s like a perspective that you need to keep reminding yourself is probably better.</p><p><strong>Virginia</strong></p><p>And wouldn’t it be nice if big groups like the American Heart Association could get on board? Because I do think, like Amy said, people get really freaked out about these serious recommendations. And it’s hard to recognize, oh, that’s another metric, just like all the diet culture metrics that we don’t need. Just because it’s coming from a bunch of cardiologist doesn’t mean it’s actually good for your child’s mental health.</p><p><strong>Lisa</strong></p><p>Right. And again, you can always ask about and get curious about, well, where’s that data coming from? Who told them that? And who’s influencing these campaigns? Because sometimes what you find out is they’re coming from pharmaceutical corporations or diet corporations that don’t necessarily have our best interests at heart.</p><p><strong>Virginia</strong></p><p>That is such a great point. Yes, absolutely.</p><p>Lisa, thank you so much for joining us. This has been such an enlightening conversation. We could talk about this stuff all day long. So thank you for making the time. Will you tell our listeners where they can find more of you and where you are on social media?</p><p><strong>Lisa</strong></p><p>My website, which is constantly in development, is <a href="https://LisaDuBreuil.com" target="_blank">LisaDuBreuil.com</a>. And I’m on Twitter at <a href="https://twitter.com/lisajdubreuil?lang=en" target="_blank">@LisaJDuBreuil</a>. And I think that’s <a href="https://www.instagram.com/lisajdubreuil/?hl=en" target="_blank">my instagram handle</a>, as well.</p><p><strong>Virginia</strong></p><p>I follow Lisa on Twitter, and she tweets, tons of great stuff. So I definitely recommend following her. Lots of good stuff out there.</p><p><strong>Amy</strong></p><p>Okay, so Virginia, you have had a busy few weeks, and you’re trying out a new approach to some dinners. So can you tell us what what happened?</p><p><strong>Virginia</strong></p><p>So, as everyone who listens to the podcast knows, I hate meal planning. See our <a href="https://comfortfoodpodcast.libsyn.com/episode-16-the-great-meal-planning-debate-with-kj-dellantonia" target="_blank">episode</a> with <a href="https://bookshop.org/books/in-her-boots-9781432897147/9780593331507" target="_blank">KJ Dell’Antonia</a> for the full scoop on that. So we’ve had a couple of weeks where I have been on the road for the book nonstop, plus holidays. What I typically do is grocery shop on Fridays or Saturdays for the whole week and then just make up dinner on the fly from whatever I’ve bought. But there’s been a lot of weekends where I’ve been away for book stuff, so I haven’t been able to get to the grocery store. Dan has been doing the Walmart run to cover our usual staples, but it just seemed like we needed an easier plan. Often I was coming back from a trip just in time to make dinner, but not do anything in advance of making dinner.</p><p><strong>Amy</strong></p><p>That’s the worst.</p><p><strong>Virginia</strong></p><p>So yeah, it is kind of mind bending. And I didn’t want to totally go over to take out, mostly because we eat takeout so much I’ve gotten a little sick of our local takeout options. I know. So I decided, I got a coupon in the mail for HelloFresh, which is one of those meal kit types of services, like Blue Apron or Sun Basket or all those different companies. And so let me say right up front, I paid for this myself. I mean, I did use the coupon they sent me but I didn’t get it because we’re podcasters. I’m sure everyone has gotten these coupons in their mailbox. They don’t know who we are, so it’s not a sponsoring or endorsement kind of thing. But I was like well, let me give this a try because the whole concept is that you hop on the website, pick out a few recipes you want to make for the week and then a box of groceries shows up on your doorstep with all the instructions and everything. And it definitely solved that issue of I can’t go to the grocery store or think about dinner until I need to be cooking dinner. I did like spend five minutes on the website randomly picking a few things to try. But then the box arrived, one day it got there right as I was getting home so I was able to unpack the groceries. And it’s nice! They send you stuff to make three meals and everything is in its own little bag. So you just take out your bag and then unpack and it’s got all the vegetables and everything you need. I think you have to provide olive oil and salt. But that’s about it.</p><p><strong>Amy</strong></p><p>Does it come in a cooler?</p><p><strong>Virginia</strong></p><p>It’s a box that’s lined with cooler type material. And there’s an ice pack on the bottom. Everything was fresh, the ingredients all looked pretty good. The tomato was a little anemic looking. I mean, also, a tomato in November in the Northeast would be a tough sell. But everything was pretty good. So I really liked it for that ease of convenience. For non meal planners, I think it’s a great option because it totally takes away that 5pm panic. The downsides, I would say, are the meals are not very make-ahead friendly. So often when I’m not traveling, I want to get dinner figured out in the morning or on my lunch break. We’re busy doing something with the kids in the hour before dinner happens, like we’re at swim lesson or whatever. So all of these meals do require you to be able to be at the stove for like 30 minutes or so before you want to eat, which is a challenge for a lot of people juggling kids and work schedules. So that, I think, is a drawback to them. I would love to see them do more like “here’s a slow cooker recipe” or a make a head type of thing. I didn’t feel like they were marketing to families as much as I expected because you have to choose between a two person portion or a four person portion. But in my house, we are four people, but two of them are small people. So I wasn’t gonna get the four person portion, because that would have been way too much food. But there were nights where the two person portion wasn’t quite enough. Like there was one recipe that was like this taco flatbread thing, and Dan and I were both like, “Yeah, we want to eat this whole thing. What are we feeding the kids?” So I still had to figure out rounding it out with a few things to give the girls. So I would love to see them do like a parents eating with small children option. I mean, I feel like there’s a lot of us.</p><p><strong>Amy</strong></p><p>Yeah, there is another company called One Potato box. But they’re not available everywhere because I have checked. It’s the Weelicious founder and then the woman who runs Shutterbean, the website, does the photos. And so I can’t tell if I just want them because their photos are so good or like whether it would really taste like that in my house, but I couldn’t get it in Iowa anyway.</p><p><strong>Virginia</strong></p><p>Well, I’m going to check into that because I felt like they could be doing a better job. This is a great option if you’re childless and just cooking for two people or if you have older kids and like the four person portions would make more sense for you. I will say the recipes were super straightforward. The time estimates were correct, which I appreciated. I was churning out dinner super fast that week. On the one hand, it feels wasteful because all the food comes in this big box, and there’s extra packaging. But we didn’t waste food that week, because I only bought the ingredients that I needed. Like, they only had the ingredients to make these exact things, which if you don’t meal plan you often don’t have that. I’m not saying there’s not an easier hack to that, but I’m saying I don’t do it. So, I did like that there was no food waste. But I just felt like I often ended up having to like add on a little bit to the meals or improvise a bit to make it work for my family. And Dan did say he likes my cooking better overall, which I thought was sweet of him to say.</p><p><strong>Amy</strong></p><p>That’s nice.</p><p><strong>Virginia</strong></p><p>As I’ve discussed, I’m kind of improvisational cook. So I did definitely play with the seasonings a bit and try to tailor things a little bit more to us. But it was great to have that starting point. Long story short, I definitely get why there’s a lot of pushback. I’ve always been really skeptical about this concept. I don’t know why I think I was just sort of being a snob about it.</p><p><strong>Amy</strong></p><p>I am too.</p><p><strong>Virginia</strong></p><p>Like, you can’t just like cook on your own? You need someone to like send you a box? And then I was like, Screw it. Yeah, I do. No shame in that game. Send me a box of food so I don’t have to think about dinner! That part was pretty great. So I think if you’re someone who doesn’t have a lot of time to fit grocery shopping in, because that can be such a time suck on the weekends.</p><p><strong>Amy</strong></p><p>It’s much easier to just go and look at their options to pick what you want to cook then like have to like deal with the entirety of the internet and find a recipe.</p><p><strong>Virginia</strong></p><p>Right, it was really nice having all the noise cut out. That is totally true. Because they change the menus week to week but it was like, okay, here are these few choices that we are offering this week. Which, on the one hand, I was like, I’m really just picking three things with meatballs because I don’t think my kids will eat the other things. But on the other hand, I like that this has taken out decision fatigue for me. So, yeah, I think I might try some other ones.</p><p><strong>Amy</strong></p><p>So I’m not like a freeze-er. I talked about prepping for when baby comes a little bit, but I’m not a freezer meals person. But Pinch of Yum recently did this massive 12 recipe <a href="https://pinchofyum.com/recipes/dinner/freezer-meals" target="_blank">freezer meals</a> and I was looking at recipes, and it was not what I expected. Because you don’t actually—so a lot of freezer meals, you cook ahead of time and then put in the freezer, at least I thought? Clearly I don’t do this very often. But this is just like you chop a bunch of things, put it in a bag, and then it has directions for what to do and like what to add after. That’s so much easier.</p><p><strong>Virginia</strong></p><p>Oh, that’s very similar to what this is, except it’s not frozen.</p><p><strong>Amy</strong></p><p>Because then you have all of your stuff and you put it in the slow cooker and you add three ingredients that are from the pantry and you have dinner! I’m totally going to do that. And also the recipes are like things that I would actually want to eat. Like there’s a chicken meatballs recipe. There’s Tandoori chicken, Korean barbecue beef, chicken tinga, stuff with lots of flavor in it. I don’t know if my kids will like it, but I want to eat this.</p><p><strong>Virginia</strong></p><p>I guess my question is, when are you going to do all the food prep?</p><p><strong>Amy</strong></p><p>Yeah, see, I don’t know. In theory, this is a great idea.</p><p><strong>Virginia</strong></p><p>For that random free Saturday…</p><p><strong>Amy</strong></p><p>Or maybe this is one of the things that I have my mom or the mother-in-laws do.</p><p><strong>Virginia</strong></p><p>When they when they come to help with the baby!</p><p><strong>Amy</strong></p><p>I hand them four recipes and then they prep them. Then all I have to do is add the—I’m just looking at what I would need to add for one of these. I’d need to get some tortillas. Done.</p><p><strong>Virginia</strong></p><p>Oh, that’s very smart. That sounds like a great strategy for that particular period of your life. Maybe I can just recruit general neighborhood volunteers who want to be nice. I’m not having another baby to get it.</p><p>Anyway, I think my big takeaway was just I don’t know why I was being sort of snobby about these things. I think f you’re feeling panicked about dinner, as we also often are, to try something new and see whether it’s a good fit for you. And if I do try other meal prep kits like this, I will certainly report back if I find one that feels better for those of us in the small appetite children phase.</p><p><strong>Amy</strong></p><p>Yeah, and if anyone has tried one potato box, I would love to hear what you think.</p><p><strong>Virginia</strong></p><p>Yeah, or any others that you think are really good that we should be doing.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 25 Aug 2022 09:01:10 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p>This week, we revisit an old episode of Comfort Food where Virginia Sole-Smith and Amy Palanjian chat with <strong>Lisa Du Breuil, </strong>an incredible fat activist and clinical social worker who specializes in eating disorders and addiction. They discuss sugar addiction and how to navigate endless treats with your kids.</p><p>If you'd like to support Burnt Toast, please rate and review us in your podcast player! <strong>And considering becoming </strong><strong><a href="https://mailtrack.io/trace/link/2f81f79520b66dc3d903fb9ed1fb5aad7453db81?url=https%3A%2F%2Fvirginiasolesmith.substack.com%2Fsubscribe%3F&userId=4380508&signature=20140717941daa0f" target="_blank">a paid Burnt Toast subscriber</a></strong><strong>.</strong> It's just $5 per month or $50 for the year. Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable us to offer an honorarium to expert guests, which is key to centering marginalized voices in this space.</p><p><strong>CREDITS</strong><br /><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. 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This is the podcast about the joys and meltdowns of feeding our families and feeding ourselves.</p><p><strong>Amy</strong></p><p>And this week, we’re talking about sugar and whether we can really be addicted to it, if it makes our kids hyper, and how we can have a saner relationship with it, both ourselves and with our kids.</p><p><strong>Virginia</strong></p><p>I’m Virginia Sole-Smith, I’m a writer, a contributing editor to Parents Magazine, and the author of <a href="https://bookshop.org/books/the-eating-instinct-food-culture-body-image-and-guilt-in-america/9781250234551" target="_blank">The Eating Instinct: Food Culture, Body Image, and Guilt in America</a>. I write about how women relate to food and our bodies in a culture that gives us so many unrealistic expectations about both of those things.</p><p><strong>Amy</strong></p><p>And I’m Amy Palanjian, a writer, recipe developer, and creator of <a href="https://www.yummytoddlerfood.com/" target="_blank">Yummy Toddler Food</a> and <a href="https://www.yummyfamilyfood.com/" target="_blank">Yummy Family Food</a>. I’m a contributor to Allrecipes Magazine and I love to help parents relax in the daily challenge of feeding their kids.</p><p><strong>Virginia</strong></p><p>As we’re recording this episode, I am just finishing the first month of my book launch and wrapping up my book tour for The Eating Instinct. I really loved all of the events, and if you guys are listening, anyone who has come out to the events, thank you so much. It’s been a total joy to talk about the book with people. But there’s one question that comes up at every single event, which has been really interesting, which is, “But what about sugar?” What I think happens is people hear me talking about the importance of trusting our bodies and listening to our hunger and fullness cues and not being afraid to take pleasure in food and how comforting eating should be at its core. And everyone’s with me. <strong>Everyone is nodding along like yes, yes, yes, we want to do that. We want to do that. And then someone raises their hand and says, “But wait, surely you don’t mean sugar?”</strong> And it’s so interesting that we just have, right now, this phobia around sugar. This cultural moment we’re having where we classify sugar in this different category from other foods. We really have started to think of it almost like alcohol or drugs.</p><p><strong>Amy</strong></p><p>And in terms of kids, there’s this giant fear of juice. There’s all of these fears of going to birthday parties and kids eating birthday cakes, that the kids are going to have these flaming meltdowns due to the sugar. And I think a lot of us believe these things because we hear our friends talking about it. But we don’t actually know what’s true and what’s not.</p><p><strong>Virginia</strong></p><p>So, we wanted to sort through all of this. And we wanted to bring in a really great expert to help us. So, we have Lisa DuBreuil with us. She is a therapist from Salem, Massachusetts, who works with clients on both eating disorders and addiction. So she’s kind of the perfect person to help us sort through these different issues. So Lisa, welcome! Why don’t you tell us a little bit about yourself and your work and your family?</p><p><strong>Lisa</strong></p><p>Well, thank you very much. I’m delighted to be here with you. So yes, I’m a clinical social worker. I work at Mass General Hospital in Boston, working with people who have substance use disorders and my particular clinical specialties are folks that have both eating disorders and substance use disorders, and also people that have developed different problems after weight loss surgeries. I also have a private practice in Salem, where I live with my family, and up here I see mostly people dealing with binge eating disorder, body distress, trying to recover from diet culture, things like that.</p><p><strong>Virginia</strong></p><p>I should mention, Lisa is also quoted pretty extensively in chapter six of <em>The Eating Instinct</em>. So there will be more of her in the book.</p><p><strong>Lisa</strong></p><p>And I’m married, I have a husband and a 13 year old daughter.</p><p><strong>Amy</strong></p><p>So, let’s start with the big question here. Is sugar addiction a real thing?</p><p><strong>Lisa</strong></p><p>In a word? No, it’s not. There’s obviously way more detail to that. But bottom line? No, it’s it’s not an addiction.</p><p><strong>Virginia</strong></p><p>I think that is so important and so refreshing for people to hear. I hope people are breathing a sigh of relief, because this really is this misconception. It’s everywhere. So I really appreciate you saying that. Let’s get into that detail a little bit more. Why don’t you tell us a bit about the biology of addiction? And why is sugar not classified in that same way as drugs or alcohol?</p><p><strong>Lisa</strong></p><p>The first thing I want to want to say is, I really understand why people have this concern, because we are living in a cultural time when we’re being told that sugar is dangerous and addictive. I want to make it really clear, I have total sympathy for people that are worried about this and parents that are worried about this. <strong>But when we look at the science, we’re just not seeing the evidence that we respond to sugar the same way that we respond to what what are called “substances of abuse.”</strong></p><p>One of the most important things, I think, for people to know is that <strong>our entire nervous system requires sugar.</strong> It runs on sugar. That’s all your brain uses for energy is carbohydrates and all carbohydrates break down, in the end, to sugar. <strong>So, we do have a drive for sugar because we can’t survive without it</strong>. <strong>But that’s not the same thing as having an addiction.</strong> So that’s the first piece I think it’s important for people to know.</p><p>The biggest piece I think that can be helpful to people is understanding the concept of habituation, which is what happens when a person is exposed to something and because of the exposure and the access, is able to regulate themselves around it. When I work with people with who are dealing with both a substance use disorder and an eating disorder, with the substance use disorder, we can we talk a lot about restriction and abstinence, because that’s the best way we know right now to help people stabilize and live a balanced life. When I’m helping them with their eating disorder, we are moving away from restriction. We’re moving away from abstinence, because that’s the best way we know how to help people be able to live in balance and feel like they can regulate themselves.</p><p><strong>Amy</strong></p><p>I think a lot of what stresses adults and parents out is just that it often seems like treats and sugar are everywhere that we go. That in itself can make it seem like sugar is out of control, because it’s all over the place. But that’s a very different thing than being physically addicted to it.</p><p><strong>Lisa</strong></p><p>Yes. And the piece that parents need to understand is that the more restrictive they are, that the more special and forbidden they make them, the more a child is going to be interested in them. That’s Parenting 101. <strong>The minute you say to your child, “don’t touch that,” what happens? That’s all they want. That’s all they want to touch. So, it’s the same thing with foods.</strong></p><p><strong>Virginia</strong></p><p>It sounds like one of the key differences we all need to kind of wrap our minds around is that if you are talking about a substance that is physically addicting, it is important to avoid. <strong>An alcoholic can’t drink, a drug addict needs to avoid drugs, whereas in terms of managing our feelings of out-of-control-ness or anxiety around something like sugar, we actually need to be okay having it. We need to be comfortable with the exposure.</strong></p><p><strong>Lisa</strong></p><p>Right. So with with a substance use disorder, the exposure to the substance, heavy use of the substance—because of neuroplasticity, because of our brain’s ability to adapt, and change—we develop tolerance. Anyone who has struggled with substances can tell you, there was a time when one or two drinks was enough, and now I can’t seem to stop. And that has to do with physical changes that occur in the brain. And obviously, I also want to say that addiction is much more complicated than this. It also involves psychosocial factors and oppression and all these other cultural influences. It’s not just about someone’s biology, but when we are talking about the biology there’s this tolerance that develops because the brain adapts to the heavy use. And we don’t see that with fruits. <strong>We don’t see that with sugar. What we see is that through exposure, and abundance that people and animals actually are able to regulate. It’s the restriction that creates the drive, the over over attention to to these foods.</strong></p><p><strong>Amy</strong></p><p>Is it the restriction that causes some people to then binge eat? Is that like an emotional response?</p><p><strong>Lisa</strong></p><p>Yes, yes. Really all eating disorders involve restriction, which also we can call dieting. I mean, that’s what dieting is, it’s restricting calories or restricting certain foods. And so when that happens, you can create a strong drive to then overeat, and ignore your own hunger and fullness cues. Because, oh my god, now it’s available, and I better get it while it’s still here.</p><p><strong>Virginia</strong></p><p>So when people say, “Oh, I can’t trust myself around the Oreos. I’ll eat the whole bag,” we’re kind of focusing on the wrong piece. It’s not actually the food, it’s everything you did leading up to encountering the Oreo with restriction that got you there.</p><p><strong>Lisa</strong></p><p>Exactly. And when I talk to people, how I try and break it down for people is, with permission plus abundance, you can get discernment. <strong>When you have permission—honest to God, deep in your heart permission—to eat as many Oreos as you really want, and you have plenty of Oreos, you can get to a place where you can actually tell how many do I really want?</strong></p><p>The other part of this is eating regularly throughout the day, eating lots of different kinds of food, making sure your nutritional needs are getting met. Because that’s the other piece is that if you’re undereating in other ways, you’re going to make it harder for your body and brain to hear the signals for all the different kinds of food your body needs. <strong>In the end, if you’re undernourished at the end of the day, your brain is going to prioritize its needs. And what does it need? Carbohydrates.</strong></p><p>The last thing I want to say about that piece is, <strong>this is a feature, not a bug</strong>. Because for most of human history, the biggest threat to our existence was starvation. So we have an amazingly powerful, not in our direct control drive to keep us alive. And so trying to push against that is like trying to train yourself to need less oxygen.</p><p><strong>Virginia</strong></p><p>Yeah, you’re just never going to do it.</p><p><strong>Lisa</strong></p><p>You’re never going to do it.</p><p><strong>Virginia</strong></p><p>I think we’ve all met these people who give up sugar for some period of time. And they say, “Well, as long as I don’t eat it, I just don’t crave it.” What’s going on there?</p><p><strong>Lisa</strong></p><p>So, here’s the thing. I’m a big believer in believing people when they tell me about their lived experience. So, if someone says to me, “I have to tell you, I’ve cut out sugar,”— although I have to point out that no one can completely cut out sugar because it’s present in lots of different foods and we would die without it. But I know what they mean, they mean added sugar treats, etc. So, if someone says to me, “I’ve done that and I’m functioning well. I go where I want to go. I don’t get preoccupied, I feel satisfied. And life is going well,” I’m going to believe them. It’s not my job to convince people that what they’re doing isn’t working, if what they tell me is that it is working.</p><p>But that said, lots of times <strong>in my experience, most folks find that in order to maintain that kind of restriction, it requires a lot of other limits in their lives.</strong> Places they don’t go, people they don’t hang out with, preoccupation that they have to manage. One of the ways you can think about it is, if I asked you to stand up and balance a quarter on your index finger, you probably wouldn’t have a hard time doing that. If I asked you to do it all day long, this simple task over time would start to get really difficult because you get muscle fatigue and focus fatigue, and it would it would start requiring more and more of your energy, psychological energy and physical energy, to continue that hold, right? So that can be what happens when people try and have such a restriction because carbs are present in so many of our foods. And nutritionally most human diets, 50 to 60% of it is carbohydrates. <strong>Because our brains need such a large amount of carbs to run.</strong> So, for most people, it’s very hard to pull off over an extended period of time. But that doesn’t mean there aren’t some people that maybe can do that.</p><p><strong>Virginia</strong></p><p>That’s really good to be aware of, if you’re thinking about something like that. The odds are a little bit stacked, in terms of how your body’s gonna respond.</p><p><strong>Lisa</strong></p><p>Yes, and the more of a history you have of restricting and foods being forbidden, the more of an emotional pull those foods are going to have on you. So, lots of times the beginning of recovering with eating disorders is really healing from a lot of that restriction. So, in the beginning, sometimes people do over focus on those foods because they’re making up for all the years they weren’t allowed to have them.</p><p><strong>Virginia</strong></p><p>But then you see, as someone continues in their recovery, you see sort of a balancing.</p><p><strong>Lisa</strong></p><p>Yes, you do. Absolutely. And when I work with people, we don’t do it willy-nilly. We very planfully think about how to help someone move foods from the “forbidden” column into the “it’s okay to eat” column, and we do it in a way that feels safe and is planful. Because it can be very scary for people because they are afraid of getting completely out of control.</p><p><strong>Virginia</strong></p><p>Lisa, you work primarily with adults struggling with food in these profound ways, but I’m curious to know if there are any particular strategies that you use with your clients, particularly when it comes to overcoming these anxieties around the so-called forbidden foods, that you think are also useful for parents to incorporate.</p><p><strong>Lisa</strong></p><p>So, the first thing I would recommend is to look at the resources available through the <a href="https://www.ellynsatterinstitute.org/" target="_blank">Ellyn Satter Institute</a>.</p><p><strong>Virginia</strong></p><p>We love Ellyn Satter on this podcast.</p><p><strong>Lisa</strong></p><p>My daughter is adopted from China, and when we brought her home, even though I was in recovery from my own eating disorder, I was really worried, like any parent would be, what if I pass this along to her? And a friend of mine said, “Oh, you have to check out Ellyn Satter.” And so I did andI discovered the <a href="https://www.ellynsatterinstitute.org/how-to-feed/the-division-of-responsibility-in-feeding/" target="_blank">Division of Responsibility</a>. And that’s what I used when she came home. Although initially I just fed her on demand even though she was 18 months old, because she came to me undernourished because the orphanage didn’t have enough resources. She was very well loved, but they literally didn’t have enough food to go around sometimes. And so initially, I remember her eating big pats of butter because she was making up for lost time and her brain was growing exponentially and she needed fat. But eventually, as she was ready to do so, we moved into the division of responsibility and I found it incredibly helpful. So that’s always my go-to resource for parents.</p><p><strong>Amy</strong></p><p>I just want to jump in here and say if you guys haven’t listened to it, Episode 19, the whole episode is about the Division of Responsibilities. So definitely check that out.</p><p><strong>Lisa</strong></p><p>I think It’s even helpful for adults. Lots of times with binge eating disorder, as well as the other eating disorders, people don’t do a great job of making sure that several times a day they have opportunities to eat, and that they build predictability into their life. Even for grown adult, that can be a really great way to think about feeding yourself.</p><p>The other thing I think it’s important for parents to understand is, because I’ve seen this where people create this sort of bubble of safe foods at home. When you’ve got your little one, your toddler, you’re just starting grade school, your baby’s heading out into the big wide world where there are lots of different kinds of foods available at all sorts of different times, and going into all different kinds of households. I’ve heard from people about their kid’s friend showing up at their house and eating huge amounts of a snack because they don’t get access to that snack at home. <strong>We all want to keep our children in these safe little bubbles, but they’re heading out into the world.</strong> <strong>So, you really want to think about preparing your child for for this environment.</strong> And, again, that’s why I really like Ellyn Satter’s approach about creating eating competence. So your child is really connected and their connection to their hunger and appetite cues have been have been protected, so that when they head out there, and there are all these different things they can explore, that they can tell what they really want to eat, they can tell when they’re full. <strong>Because sooner or later, they’re going to have access to those foods that you’ve decided are not allowed.</strong></p><p><strong>Virginia</strong></p><p>One strategy we use, we actually just use the other night. We had a bunch of pie leftover from the holidays and I put it down on the table just as part of dinner. We do dessert alongside the rest of the food. And it was really interesting. My five year old definitely had apple pie as her primary dinner, which I thought was a very excellent choice because pie is delicious. But she still was done with the meal just as quickly as she always is. It wasn’t like, oh, I’m gonna really like go to town on this pie, because it was just there on the table with everything else. So, do you use that kind of, like neutralizing treats?</p><p><strong>Lisa</strong></p><p>Exactly. One of the greatest pleasures I’ve had, as someone who’s in eating disorder recovery, has been to, to watch my daughter be able to take or leave treats that I would have been obsessed about. It just feels really good to know that she’s so in tune. It’s very bad when when we train children in diet culture to not trust their bellies, that’s a very bad message to send, especially for girls. Don’t trust your gut. Don’t listen to your body. That moves out into other ways that they’re supposed to be paying attention to what their gut tells them. I think that’s another important angle that people don’t think about. We’re constantly telling kids, especially little girls, don’t listen to yourself. Don’t listen to your hunger. Don’t listen to what your gut is telling you. I don’t think that serves them.</p><p><strong>Virginia</strong></p><p>Totally agree. Especially as your daughter is getting into the teenage years. I’m sure this is on your mind. There’s so many choices kids have to navigate as they gain that independence that we want them really trusting themselves for.</p><p><strong>Amy</strong></p><p>So, if a parent is feeling like there are just objectively a lot of treats in their life, what are ways that are not full of anxiety that we can help balance intake?</p><p><strong>Virginia</strong></p><p>You’re talking about like, every time you go to the bank and there’s a lollipop?</p><p><strong>Amy</strong></p><p>We just came off for the holidays and there are class parties and then parties after school and there just is a lot of that and I think some people, without getting into wanting to restrict their children, are just also wanting to make sure that their kids have an opportunity to eat other foods and be hungry for other foods.</p><p><strong>Lisa</strong></p><p>So, the first thing I want to say is <strong>it’s normal for there to be feasts in our culture. And it’s okay if certain times of the year there’s more food available or more treats available. That’s not some sort of pathology. Every culture on the planet has feast days, and especially this time of year, because it’s the darkest, coldest time of year in many parts of the world, there’s lots of celebrations. And so that’s okay.</strong> That said, if a parent was worried about this, I think what I would recommend is, and what I’ve done with even done with my own daughter sometimes is said, “Yep, you can grab a lollipop, but I’m going to ask you to wait and have it at snack time. And that can be one of your options.” In my house, have always had a basket of treats that we’ve picked up hither and yon, that then are available to her for snack or dessert. So she might not be able to have something right now, but she knows that it will be available to her if she decides to have it later. So if you’re worried about that kind of thing, then as long as you’re making sure that there are opportunities on a daily regular basis for your child to have access to that, that has worked really well. And also like, if you’re in church service, if you’re someplace where you can’t eat anyways, there are always going to be times when we can’t stop and eat right now. So, building in regular snacks and meal times are opportunities to add that treat to the options.</p><p><strong>Amy</strong></p><p>So the American Heart Association has all these very specific recommendations for how many sugar grams we’re supposed to have each day. And I know that that has a tendency to freak a lot of parents out because it’s hard to actually keep track of that, like carrying a calculator around. But it does set up this model where we sort of feel like we have to be monitoring and keeping track of things. I think it’s confusing to get that message from that type of a large health association. And I just wanted to get some thoughts from you on that.</p><p><strong>Lisa</strong></p><p>That’s a fantastic question. So here’s the thing, anyone who’s raised a child from infancy knows that they tend to have like a protein day, and then they’ll have a carb day, you know? Or all they’re willing to eat is carrots, and then all they’re willing to eat is cheese. <strong>I think the idea that when left to their own devices that humans will eat three perfectly macronutrient-ly balanced meals every day ongoing, it doesn’t pan out.</strong> I think that what you need to think about is stepping back and looking at it, especially with younger children, in a bigger picture. I know that that some recent research done has shown that even though children are “overly” focused on one macronutrient day to day, that if you step back and look at a month’s worth of eating, it’s very balanced, because they’re listening to their hunger cues. So, yes, there might be a day when, Oh my God, we’ve mostly had these treats. But then again, assuming that you’re using the division of responsibility, and giving with permission and abundance, what you’ll notice is there will be other days when they’re not that interested in those kinds of foods. Even for myself, you know, I tend to, after the holidays, I tend to be looking for a lot of greens and soups and things like that. And I think it’s a reaction to all the richer foods that I’ve been enjoying in November and December.</p><p><strong>Virginia</strong></p><p>But it’s just a sort of natural balancing, not a furious like, Oh, God, I have to…</p><p><strong>Lisa</strong></p><p>Exactly. It’s not driven by “Oh my God, I have to make up.” It’s just literally like, wow, I’m kind of sick of those foods at this point. I don’t want any more. I’m looking for other things now. And it sort of balances itself out. The other thing I want to say is I know how scary it can be for parents. There’s so much pressure on parents to do it correctly and so much fear about children’s bodies and body sizes. And it can be really anxiety provoking for parents to step away from the the dominant culture and give this a different try. <strong>So, I really do want to encourage people to look into Ellyn Satter, to look into the resources out there for parents that are supporting children’s natural hunger and satiety cues.</strong> There are resources. There are other folks out there that are doing it this way. And it makes mealtimes so much easier when you’re not attempting to negotiate exactly what they’re putting in their mouths. There are other things we do need to be very controlling about what goes into our children’s mouths. It’s wonderful to be able to encourage kids that they can trust themselves around that.</p><p><strong>Amy</strong></p><p>I just want to say that like, that is one of my big goals with my website, because I just, it’s so much. Meals are happier, they’re less stressful, and you can just take this huge burden off yourself, if you’re not counting bites of broccoli, or worried that your child is getting enough and that if you just can get to a place of trusting them. But it of course does take a lot of work. And it’s not something that will just automatically click into place. It often takes some work and then take some more work. And it’s like a perspective that you need to keep reminding yourself is probably better.</p><p><strong>Virginia</strong></p><p>And wouldn’t it be nice if big groups like the American Heart Association could get on board? Because I do think, like Amy said, people get really freaked out about these serious recommendations. And it’s hard to recognize, oh, that’s another metric, just like all the diet culture metrics that we don’t need. Just because it’s coming from a bunch of cardiologist doesn’t mean it’s actually good for your child’s mental health.</p><p><strong>Lisa</strong></p><p>Right. And again, you can always ask about and get curious about, well, where’s that data coming from? Who told them that? And who’s influencing these campaigns? Because sometimes what you find out is they’re coming from pharmaceutical corporations or diet corporations that don’t necessarily have our best interests at heart.</p><p><strong>Virginia</strong></p><p>That is such a great point. Yes, absolutely.</p><p>Lisa, thank you so much for joining us. This has been such an enlightening conversation. We could talk about this stuff all day long. So thank you for making the time. Will you tell our listeners where they can find more of you and where you are on social media?</p><p><strong>Lisa</strong></p><p>My website, which is constantly in development, is <a href="https://LisaDuBreuil.com" target="_blank">LisaDuBreuil.com</a>. And I’m on Twitter at <a href="https://twitter.com/lisajdubreuil?lang=en" target="_blank">@LisaJDuBreuil</a>. And I think that’s <a href="https://www.instagram.com/lisajdubreuil/?hl=en" target="_blank">my instagram handle</a>, as well.</p><p><strong>Virginia</strong></p><p>I follow Lisa on Twitter, and she tweets, tons of great stuff. So I definitely recommend following her. Lots of good stuff out there.</p><p><strong>Amy</strong></p><p>Okay, so Virginia, you have had a busy few weeks, and you’re trying out a new approach to some dinners. So can you tell us what what happened?</p><p><strong>Virginia</strong></p><p>So, as everyone who listens to the podcast knows, I hate meal planning. See our <a href="https://comfortfoodpodcast.libsyn.com/episode-16-the-great-meal-planning-debate-with-kj-dellantonia" target="_blank">episode</a> with <a href="https://bookshop.org/books/in-her-boots-9781432897147/9780593331507" target="_blank">KJ Dell’Antonia</a> for the full scoop on that. So we’ve had a couple of weeks where I have been on the road for the book nonstop, plus holidays. What I typically do is grocery shop on Fridays or Saturdays for the whole week and then just make up dinner on the fly from whatever I’ve bought. But there’s been a lot of weekends where I’ve been away for book stuff, so I haven’t been able to get to the grocery store. Dan has been doing the Walmart run to cover our usual staples, but it just seemed like we needed an easier plan. Often I was coming back from a trip just in time to make dinner, but not do anything in advance of making dinner.</p><p><strong>Amy</strong></p><p>That’s the worst.</p><p><strong>Virginia</strong></p><p>So yeah, it is kind of mind bending. And I didn’t want to totally go over to take out, mostly because we eat takeout so much I’ve gotten a little sick of our local takeout options. I know. So I decided, I got a coupon in the mail for HelloFresh, which is one of those meal kit types of services, like Blue Apron or Sun Basket or all those different companies. And so let me say right up front, I paid for this myself. I mean, I did use the coupon they sent me but I didn’t get it because we’re podcasters. I’m sure everyone has gotten these coupons in their mailbox. They don’t know who we are, so it’s not a sponsoring or endorsement kind of thing. But I was like well, let me give this a try because the whole concept is that you hop on the website, pick out a few recipes you want to make for the week and then a box of groceries shows up on your doorstep with all the instructions and everything. And it definitely solved that issue of I can’t go to the grocery store or think about dinner until I need to be cooking dinner. I did like spend five minutes on the website randomly picking a few things to try. But then the box arrived, one day it got there right as I was getting home so I was able to unpack the groceries. And it’s nice! They send you stuff to make three meals and everything is in its own little bag. So you just take out your bag and then unpack and it’s got all the vegetables and everything you need. I think you have to provide olive oil and salt. But that’s about it.</p><p><strong>Amy</strong></p><p>Does it come in a cooler?</p><p><strong>Virginia</strong></p><p>It’s a box that’s lined with cooler type material. And there’s an ice pack on the bottom. Everything was fresh, the ingredients all looked pretty good. The tomato was a little anemic looking. I mean, also, a tomato in November in the Northeast would be a tough sell. But everything was pretty good. So I really liked it for that ease of convenience. For non meal planners, I think it’s a great option because it totally takes away that 5pm panic. The downsides, I would say, are the meals are not very make-ahead friendly. So often when I’m not traveling, I want to get dinner figured out in the morning or on my lunch break. We’re busy doing something with the kids in the hour before dinner happens, like we’re at swim lesson or whatever. So all of these meals do require you to be able to be at the stove for like 30 minutes or so before you want to eat, which is a challenge for a lot of people juggling kids and work schedules. So that, I think, is a drawback to them. I would love to see them do more like “here’s a slow cooker recipe” or a make a head type of thing. I didn’t feel like they were marketing to families as much as I expected because you have to choose between a two person portion or a four person portion. But in my house, we are four people, but two of them are small people. So I wasn’t gonna get the four person portion, because that would have been way too much food. But there were nights where the two person portion wasn’t quite enough. Like there was one recipe that was like this taco flatbread thing, and Dan and I were both like, “Yeah, we want to eat this whole thing. What are we feeding the kids?” So I still had to figure out rounding it out with a few things to give the girls. So I would love to see them do like a parents eating with small children option. I mean, I feel like there’s a lot of us.</p><p><strong>Amy</strong></p><p>Yeah, there is another company called One Potato box. But they’re not available everywhere because I have checked. It’s the Weelicious founder and then the woman who runs Shutterbean, the website, does the photos. And so I can’t tell if I just want them because their photos are so good or like whether it would really taste like that in my house, but I couldn’t get it in Iowa anyway.</p><p><strong>Virginia</strong></p><p>Well, I’m going to check into that because I felt like they could be doing a better job. This is a great option if you’re childless and just cooking for two people or if you have older kids and like the four person portions would make more sense for you. I will say the recipes were super straightforward. The time estimates were correct, which I appreciated. I was churning out dinner super fast that week. On the one hand, it feels wasteful because all the food comes in this big box, and there’s extra packaging. But we didn’t waste food that week, because I only bought the ingredients that I needed. Like, they only had the ingredients to make these exact things, which if you don’t meal plan you often don’t have that. I’m not saying there’s not an easier hack to that, but I’m saying I don’t do it. So, I did like that there was no food waste. But I just felt like I often ended up having to like add on a little bit to the meals or improvise a bit to make it work for my family. And Dan did say he likes my cooking better overall, which I thought was sweet of him to say.</p><p><strong>Amy</strong></p><p>That’s nice.</p><p><strong>Virginia</strong></p><p>As I’ve discussed, I’m kind of improvisational cook. So I did definitely play with the seasonings a bit and try to tailor things a little bit more to us. But it was great to have that starting point. Long story short, I definitely get why there’s a lot of pushback. I’ve always been really skeptical about this concept. I don’t know why I think I was just sort of being a snob about it.</p><p><strong>Amy</strong></p><p>I am too.</p><p><strong>Virginia</strong></p><p>Like, you can’t just like cook on your own? You need someone to like send you a box? And then I was like, Screw it. Yeah, I do. No shame in that game. Send me a box of food so I don’t have to think about dinner! That part was pretty great. So I think if you’re someone who doesn’t have a lot of time to fit grocery shopping in, because that can be such a time suck on the weekends.</p><p><strong>Amy</strong></p><p>It’s much easier to just go and look at their options to pick what you want to cook then like have to like deal with the entirety of the internet and find a recipe.</p><p><strong>Virginia</strong></p><p>Right, it was really nice having all the noise cut out. That is totally true. Because they change the menus week to week but it was like, okay, here are these few choices that we are offering this week. Which, on the one hand, I was like, I’m really just picking three things with meatballs because I don’t think my kids will eat the other things. But on the other hand, I like that this has taken out decision fatigue for me. So, yeah, I think I might try some other ones.</p><p><strong>Amy</strong></p><p>So I’m not like a freeze-er. I talked about prepping for when baby comes a little bit, but I’m not a freezer meals person. But Pinch of Yum recently did this massive 12 recipe <a href="https://pinchofyum.com/recipes/dinner/freezer-meals" target="_blank">freezer meals</a> and I was looking at recipes, and it was not what I expected. Because you don’t actually—so a lot of freezer meals, you cook ahead of time and then put in the freezer, at least I thought? Clearly I don’t do this very often. But this is just like you chop a bunch of things, put it in a bag, and then it has directions for what to do and like what to add after. That’s so much easier.</p><p><strong>Virginia</strong></p><p>Oh, that’s very similar to what this is, except it’s not frozen.</p><p><strong>Amy</strong></p><p>Because then you have all of your stuff and you put it in the slow cooker and you add three ingredients that are from the pantry and you have dinner! I’m totally going to do that. And also the recipes are like things that I would actually want to eat. Like there’s a chicken meatballs recipe. There’s Tandoori chicken, Korean barbecue beef, chicken tinga, stuff with lots of flavor in it. I don’t know if my kids will like it, but I want to eat this.</p><p><strong>Virginia</strong></p><p>I guess my question is, when are you going to do all the food prep?</p><p><strong>Amy</strong></p><p>Yeah, see, I don’t know. In theory, this is a great idea.</p><p><strong>Virginia</strong></p><p>For that random free Saturday…</p><p><strong>Amy</strong></p><p>Or maybe this is one of the things that I have my mom or the mother-in-laws do.</p><p><strong>Virginia</strong></p><p>When they when they come to help with the baby!</p><p><strong>Amy</strong></p><p>I hand them four recipes and then they prep them. Then all I have to do is add the—I’m just looking at what I would need to add for one of these. I’d need to get some tortillas. Done.</p><p><strong>Virginia</strong></p><p>Oh, that’s very smart. That sounds like a great strategy for that particular period of your life. Maybe I can just recruit general neighborhood volunteers who want to be nice. I’m not having another baby to get it.</p><p>Anyway, I think my big takeaway was just I don’t know why I was being sort of snobby about these things. I think f you’re feeling panicked about dinner, as we also often are, to try something new and see whether it’s a good fit for you. And if I do try other meal prep kits like this, I will certainly report back if I find one that feels better for those of us in the small appetite children phase.</p><p><strong>Amy</strong></p><p>Yeah, and if anyone has tried one potato box, I would love to hear what you think.</p><p><strong>Virginia</strong></p><p>Yeah, or any others that you think are really good that we should be doing.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>Is Sugar Really Addictive?</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:43:53</itunes:duration>
      <itunes:summary>This week, we revisit an old episode of Comfort Food where Virginia Sole-Smith and Amy Palanjian chat with Lisa Du Breuil, an incredible fat activist and clinical social worker who specializes in eating disorders and addiction. They discuss sugar addiction and how to navigate endless treats with your kids.If you&apos;d like to support Burnt Toast, please rate and review us in your podcast player! And considering becoming a paid Burnt Toast subscriber. It&apos;s just $5 per month or $50 for the year. Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable us to offer an honorarium to expert guests, which is key to centering marginalized voices in this space.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Episode 58 TranscriptVirginiaHello and welcome to episode 24 of Comfort Food! This is the podcast about the joys and meltdowns of feeding our families and feeding ourselves.AmyAnd this week, we’re talking about sugar and whether we can really be addicted to it, if it makes our kids hyper, and how we can have a saner relationship with it, both ourselves and with our kids.VirginiaI’m Virginia Sole-Smith, I’m a writer, a contributing editor to Parents Magazine, and the author of The Eating Instinct: Food Culture, Body Image, and Guilt in America. I write about how women relate to food and our bodies in a culture that gives us so many unrealistic expectations about both of those things.AmyAnd I’m Amy Palanjian, a writer, recipe developer, and creator of Yummy Toddler Food and Yummy Family Food. I’m a contributor to Allrecipes Magazine and I love to help parents relax in the daily challenge of feeding their kids.VirginiaAs we’re recording this episode, I am just finishing the first month of my book launch and wrapping up my book tour for The Eating Instinct. I really loved all of the events, and if you guys are listening, anyone who has come out to the events, thank you so much. It’s been a total joy to talk about the book with people. But there’s one question that comes up at every single event, which has been really interesting, which is, “But what about sugar?” What I think happens is people hear me talking about the importance of trusting our bodies and listening to our hunger and fullness cues and not being afraid to take pleasure in food and how comforting eating should be at its core. And everyone’s with me. Everyone is nodding along like yes, yes, yes, we want to do that. We want to do that. And then someone raises their hand and says, “But wait, surely you don’t mean sugar?” And it’s so interesting that we just have, right now, this phobia around sugar. This cultural moment we’re having where we classify sugar in this different category from other foods. We really have started to think of it almost like alcohol or drugs.AmyAnd in terms of kids, there’s this giant fear of juice. There’s all of these fears of going to birthday parties and kids eating birthday cakes, that the kids are going to have these flaming meltdowns due to the sugar. And I think a lot of us believe these things because we hear our friends talking about it. But we don’t actually know what’s true and what’s not.VirginiaSo, we wanted to sort through all of this. And we wanted to bring in a really great expert to help us. So, we have Lisa DuBreuil with us. She is a therapist from Salem, Massachusetts, who works with clients on both eating disorders and addiction. So she’s kind of the perfect person to help us sort through these different issues. So Lisa, welcome! Why don’t you tell us a little bit about yourself and your work and your family?LisaWell, thank you very much. I’m delighted to be here with you. So yes, I’m a clinical social worker. I work at Mass General Hospital in Boston, working with people who have substance use disorders and my particular clinical specialties are folks that have both eating disorders and substance use disorders, and also people that have developed different problems after weight loss surgeries. I also have a private practice in Salem, where I live with my family, and up here I see mostly people dealing with binge eating disorder, body distress, trying to recover from diet culture, things like that.VirginiaI should mention, Lisa is also quoted pretty extensively in chapter six of The Eating Instinct. So there will be more of her in the book.LisaAnd I’m married, I have a husband and a 13 year old daughter.AmySo, let’s start with the big question here. Is sugar addiction a real thing?LisaIn a word? No, it’s not. There’s obviously way more detail to that. But bottom line? No, it’s it’s not an addiction.VirginiaI think that is so important and so refreshing for people to hear. I hope people are breathing a sigh of relief, because this really is this misconception. It’s everywhere. So I really appreciate you saying that. Let’s get into that detail a little bit more. Why don’t you tell us a bit about the biology of addiction? And why is sugar not classified in that same way as drugs or alcohol?LisaThe first thing I want to want to say is, I really understand why people have this concern, because we are living in a cultural time when we’re being told that sugar is dangerous and addictive. I want to make it really clear, I have total sympathy for people that are worried about this and parents that are worried about this. But when we look at the science, we’re just not seeing the evidence that we respond to sugar the same way that we respond to what what are called “substances of abuse.”One of the most important things, I think, for people to know is that our entire nervous system requires sugar. It runs on sugar. That’s all your brain uses for energy is carbohydrates and all carbohydrates break down, in the end, to sugar. So, we do have a drive for sugar because we can’t survive without it. But that’s not the same thing as having an addiction. So that’s the first piece I think it’s important for people to know.The biggest piece I think that can be helpful to people is understanding the concept of habituation, which is what happens when a person is exposed to something and because of the exposure and the access, is able to regulate themselves around it. When I work with people with who are dealing with both a substance use disorder and an eating disorder, with the substance use disorder, we can we talk a lot about restriction and abstinence, because that’s the best way we know right now to help people stabilize and live a balanced life. When I’m helping them with their eating disorder, we are moving away from restriction. We’re moving away from abstinence, because that’s the best way we know how to help people be able to live in balance and feel like they can regulate themselves.AmyI think a lot of what stresses adults and parents out is just that it often seems like treats and sugar are everywhere that we go. That in itself can make it seem like sugar is out of control, because it’s all over the place. But that’s a very different thing than being physically addicted to it.LisaYes. And the piece that parents need to understand is that the more restrictive they are, that the more special and forbidden they make them, the more a child is going to be interested in them. That’s Parenting 101. The minute you say to your child, “don’t touch that,” what happens? That’s all they want. That’s all they want to touch. So, it’s the same thing with foods.VirginiaIt sounds like one of the key differences we all need to kind of wrap our minds around is that if you are talking about a substance that is physically addicting, it is important to avoid. An alcoholic can’t drink, a drug addict needs to avoid drugs, whereas in terms of managing our feelings of out-of-control-ness or anxiety around something like sugar, we actually need to be okay having it. We need to be comfortable with the exposure.LisaRight. So with with a substance use disorder, the exposure to the substance, heavy use of the substance—because of neuroplasticity, because of our brain’s ability to adapt, and change—we develop tolerance. Anyone who has struggled with substances can tell you, there was a time when one or two drinks was enough, and now I can’t seem to stop. And that has to do with physical changes that occur in the brain. And obviously, I also want to say that addiction is much more complicated than this. It also involves psychosocial factors and oppression and all these other cultural influences. It’s not just about someone’s biology, but when we are talking about the biology there’s this tolerance that develops because the brain adapts to the heavy use. And we don’t see that with fruits. We don’t see that with sugar. What we see is that through exposure, and abundance that people and animals actually are able to regulate. It’s the restriction that creates the drive, the over over attention to to these foods.AmyIs it the restriction that causes some people to then binge eat? Is that like an emotional response?LisaYes, yes. Really all eating disorders involve restriction, which also we can call dieting. I mean, that’s what dieting is, it’s restricting calories or restricting certain foods. And so when that happens, you can create a strong drive to then overeat, and ignore your own hunger and fullness cues. Because, oh my god, now it’s available, and I better get it while it’s still here.VirginiaSo when people say, “Oh, I can’t trust myself around the Oreos. I’ll eat the whole bag,” we’re kind of focusing on the wrong piece. It’s not actually the food, it’s everything you did leading up to encountering the Oreo with restriction that got you there.LisaExactly. And when I talk to people, how I try and break it down for people is, with permission plus abundance, you can get discernment. When you have permission—honest to God, deep in your heart permission—to eat as many Oreos as you really want, and you have plenty of Oreos, you can get to a place where you can actually tell how many do I really want?The other part of this is eating regularly throughout the day, eating lots of different kinds of food, making sure your nutritional needs are getting met. Because that’s the other piece is that if you’re undereating in other ways, you’re going to make it harder for your body and brain to hear the signals for all the different kinds of food your body needs. In the end, if you’re undernourished at the end of the day, your brain is going to prioritize its needs. And what does it need? Carbohydrates.The last thing I want to say about that piece is, this is a feature, not a bug. Because for most of human history, the biggest threat to our existence was starvation. So we have an amazingly powerful, not in our direct control drive to keep us alive. And so trying to push against that is like trying to train yourself to need less oxygen.VirginiaYeah, you’re just never going to do it.LisaYou’re never going to do it.VirginiaI think we’ve all met these people who give up sugar for some period of time. And they say, “Well, as long as I don’t eat it, I just don’t crave it.” What’s going on there?LisaSo, here’s the thing. I’m a big believer in believing people when they tell me about their lived experience. So, if someone says to me, “I have to tell you, I’ve cut out sugar,”— although I have to point out that no one can completely cut out sugar because it’s present in lots of different foods and we would die without it. But I know what they mean, they mean added sugar treats, etc. So, if someone says to me, “I’ve done that and I’m functioning well. I go where I want to go. I don’t get preoccupied, I feel satisfied. And life is going well,” I’m going to believe them. It’s not my job to convince people that what they’re doing isn’t working, if what they tell me is that it is working.But that said, lots of times in my experience, most folks find that in order to maintain that kind of restriction, it requires a lot of other limits in their lives. Places they don’t go, people they don’t hang out with, preoccupation that they have to manage. One of the ways you can think about it is, if I asked you to stand up and balance a quarter on your index finger, you probably wouldn’t have a hard time doing that. If I asked you to do it all day long, this simple task over time would start to get really difficult because you get muscle fatigue and focus fatigue, and it would it would start requiring more and more of your energy, psychological energy and physical energy, to continue that hold, right? So that can be what happens when people try and have such a restriction because carbs are present in so many of our foods. And nutritionally most human diets, 50 to 60% of it is carbohydrates. Because our brains need such a large amount of carbs to run. So, for most people, it’s very hard to pull off over an extended period of time. But that doesn’t mean there aren’t some people that maybe can do that.VirginiaThat’s really good to be aware of, if you’re thinking about something like that. The odds are a little bit stacked, in terms of how your body’s gonna respond.LisaYes, and the more of a history you have of restricting and foods being forbidden, the more of an emotional pull those foods are going to have on you. So, lots of times the beginning of recovering with eating disorders is really healing from a lot of that restriction. So, in the beginning, sometimes people do over focus on those foods because they’re making up for all the years they weren’t allowed to have them.VirginiaBut then you see, as someone continues in their recovery, you see sort of a balancing.LisaYes, you do. Absolutely. And when I work with people, we don’t do it willy-nilly. We very planfully think about how to help someone move foods from the “forbidden” column into the “it’s okay to eat” column, and we do it in a way that feels safe and is planful. Because it can be very scary for people because they are afraid of getting completely out of control.VirginiaLisa, you work primarily with adults struggling with food in these profound ways, but I’m curious to know if there are any particular strategies that you use with your clients, particularly when it comes to overcoming these anxieties around the so-called forbidden foods, that you think are also useful for parents to incorporate.LisaSo, the first thing I would recommend is to look at the resources available through the Ellyn Satter Institute.VirginiaWe love Ellyn Satter on this podcast.LisaMy daughter is adopted from China, and when we brought her home, even though I was in recovery from my own eating disorder, I was really worried, like any parent would be, what if I pass this along to her? And a friend of mine said, “Oh, you have to check out Ellyn Satter.” And so I did andI discovered the Division of Responsibility. And that’s what I used when she came home. Although initially I just fed her on demand even though she was 18 months old, because she came to me undernourished because the orphanage didn’t have enough resources. She was very well loved, but they literally didn’t have enough food to go around sometimes. And so initially, I remember her eating big pats of butter because she was making up for lost time and her brain was growing exponentially and she needed fat. But eventually, as she was ready to do so, we moved into the division of responsibility and I found it incredibly helpful. So that’s always my go-to resource for parents.AmyI just want to jump in here and say if you guys haven’t listened to it, Episode 19, the whole episode is about the Division of Responsibilities. So definitely check that out.LisaI think It’s even helpful for adults. Lots of times with binge eating disorder, as well as the other eating disorders, people don’t do a great job of making sure that several times a day they have opportunities to eat, and that they build predictability into their life. Even for grown adult, that can be a really great way to think about feeding yourself.The other thing I think it’s important for parents to understand is, because I’ve seen this where people create this sort of bubble of safe foods at home. When you’ve got your little one, your toddler, you’re just starting grade school, your baby’s heading out into the big wide world where there are lots of different kinds of foods available at all sorts of different times, and going into all different kinds of households. I’ve heard from people about their kid’s friend showing up at their house and eating huge amounts of a snack because they don’t get access to that snack at home. We all want to keep our children in these safe little bubbles, but they’re heading out into the world. So, you really want to think about preparing your child for for this environment. And, again, that’s why I really like Ellyn Satter’s approach about creating eating competence. So your child is really connected and their connection to their hunger and appetite cues have been have been protected, so that when they head out there, and there are all these different things they can explore, that they can tell what they really want to eat, they can tell when they’re full. Because sooner or later, they’re going to have access to those foods that you’ve decided are not allowed.VirginiaOne strategy we use, we actually just use the other night. We had a bunch of pie leftover from the holidays and I put it down on the table just as part of dinner. We do dessert alongside the rest of the food. And it was really interesting. My five year old definitely had apple pie as her primary dinner, which I thought was a very excellent choice because pie is delicious. But she still was done with the meal just as quickly as she always is. It wasn’t like, oh, I’m gonna really like go to town on this pie, because it was just there on the table with everything else. So, do you use that kind of, like neutralizing treats?LisaExactly. One of the greatest pleasures I’ve had, as someone who’s in eating disorder recovery, has been to, to watch my daughter be able to take or leave treats that I would have been obsessed about. It just feels really good to know that she’s so in tune. It’s very bad when when we train children in diet culture to not trust their bellies, that’s a very bad message to send, especially for girls. Don’t trust your gut. Don’t listen to your body. That moves out into other ways that they’re supposed to be paying attention to what their gut tells them. I think that’s another important angle that people don’t think about. We’re constantly telling kids, especially little girls, don’t listen to yourself. Don’t listen to your hunger. Don’t listen to what your gut is telling you. I don’t think that serves them.VirginiaTotally agree. Especially as your daughter is getting into the teenage years. I’m sure this is on your mind. There’s so many choices kids have to navigate as they gain that independence that we want them really trusting themselves for.AmySo, if a parent is feeling like there are just objectively a lot of treats in their life, what are ways that are not full of anxiety that we can help balance intake?VirginiaYou’re talking about like, every time you go to the bank and there’s a lollipop?AmyWe just came off for the holidays and there are class parties and then parties after school and there just is a lot of that and I think some people, without getting into wanting to restrict their children, are just also wanting to make sure that their kids have an opportunity to eat other foods and be hungry for other foods.LisaSo, the first thing I want to say is it’s normal for there to be feasts in our culture. And it’s okay if certain times of the year there’s more food available or more treats available. That’s not some sort of pathology. Every culture on the planet has feast days, and especially this time of year, because it’s the darkest, coldest time of year in many parts of the world, there’s lots of celebrations. And so that’s okay. That said, if a parent was worried about this, I think what I would recommend is, and what I’ve done with even done with my own daughter sometimes is said, “Yep, you can grab a lollipop, but I’m going to ask you to wait and have it at snack time. And that can be one of your options.” In my house, have always had a basket of treats that we’ve picked up hither and yon, that then are available to her for snack or dessert. So she might not be able to have something right now, but she knows that it will be available to her if she decides to have it later. So if you’re worried about that kind of thing, then as long as you’re making sure that there are opportunities on a daily regular basis for your child to have access to that, that has worked really well. And also like, if you’re in church service, if you’re someplace where you can’t eat anyways, there are always going to be times when we can’t stop and eat right now. So, building in regular snacks and meal times are opportunities to add that treat to the options.AmySo the American Heart Association has all these very specific recommendations for how many sugar grams we’re supposed to have each day. And I know that that has a tendency to freak a lot of parents out because it’s hard to actually keep track of that, like carrying a calculator around. But it does set up this model where we sort of feel like we have to be monitoring and keeping track of things. I think it’s confusing to get that message from that type of a large health association. And I just wanted to get some thoughts from you on that.LisaThat’s a fantastic question. So here’s the thing, anyone who’s raised a child from infancy knows that they tend to have like a protein day, and then they’ll have a carb day, you know? Or all they’re willing to eat is carrots, and then all they’re willing to eat is cheese. I think the idea that when left to their own devices that humans will eat three perfectly macronutrient-ly balanced meals every day ongoing, it doesn’t pan out. I think that what you need to think about is stepping back and looking at it, especially with younger children, in a bigger picture. I know that that some recent research done has shown that even though children are “overly” focused on one macronutrient day to day, that if you step back and look at a month’s worth of eating, it’s very balanced, because they’re listening to their hunger cues. So, yes, there might be a day when, Oh my God, we’ve mostly had these treats. But then again, assuming that you’re using the division of responsibility, and giving with permission and abundance, what you’ll notice is there will be other days when they’re not that interested in those kinds of foods. Even for myself, you know, I tend to, after the holidays, I tend to be looking for a lot of greens and soups and things like that. And I think it’s a reaction to all the richer foods that I’ve been enjoying in November and December.VirginiaBut it’s just a sort of natural balancing, not a furious like, Oh, God, I have to…LisaExactly. It’s not driven by “Oh my God, I have to make up.” It’s just literally like, wow, I’m kind of sick of those foods at this point. I don’t want any more. I’m looking for other things now. And it sort of balances itself out. The other thing I want to say is I know how scary it can be for parents. There’s so much pressure on parents to do it correctly and so much fear about children’s bodies and body sizes. And it can be really anxiety provoking for parents to step away from the the dominant culture and give this a different try. So, I really do want to encourage people to look into Ellyn Satter, to look into the resources out there for parents that are supporting children’s natural hunger and satiety cues. There are resources. There are other folks out there that are doing it this way. And it makes mealtimes so much easier when you’re not attempting to negotiate exactly what they’re putting in their mouths. There are other things we do need to be very controlling about what goes into our children’s mouths. It’s wonderful to be able to encourage kids that they can trust themselves around that.AmyI just want to say that like, that is one of my big goals with my website, because I just, it’s so much. Meals are happier, they’re less stressful, and you can just take this huge burden off yourself, if you’re not counting bites of broccoli, or worried that your child is getting enough and that if you just can get to a place of trusting them. But it of course does take a lot of work. And it’s not something that will just automatically click into place. It often takes some work and then take some more work. And it’s like a perspective that you need to keep reminding yourself is probably better.VirginiaAnd wouldn’t it be nice if big groups like the American Heart Association could get on board? Because I do think, like Amy said, people get really freaked out about these serious recommendations. And it’s hard to recognize, oh, that’s another metric, just like all the diet culture metrics that we don’t need. Just because it’s coming from a bunch of cardiologist doesn’t mean it’s actually good for your child’s mental health.LisaRight. And again, you can always ask about and get curious about, well, where’s that data coming from? Who told them that? And who’s influencing these campaigns? Because sometimes what you find out is they’re coming from pharmaceutical corporations or diet corporations that don’t necessarily have our best interests at heart.VirginiaThat is such a great point. Yes, absolutely.Lisa, thank you so much for joining us. This has been such an enlightening conversation. We could talk about this stuff all day long. So thank you for making the time. Will you tell our listeners where they can find more of you and where you are on social media?LisaMy website, which is constantly in development, is LisaDuBreuil.com. And I’m on Twitter at @LisaJDuBreuil. And I think that’s my instagram handle, as well.VirginiaI follow Lisa on Twitter, and she tweets, tons of great stuff. So I definitely recommend following her. Lots of good stuff out there.AmyOkay, so Virginia, you have had a busy few weeks, and you’re trying out a new approach to some dinners. So can you tell us what what happened?VirginiaSo, as everyone who listens to the podcast knows, I hate meal planning. See our episode with KJ Dell’Antonia for the full scoop on that. So we’ve had a couple of weeks where I have been on the road for the book nonstop, plus holidays. What I typically do is grocery shop on Fridays or Saturdays for the whole week and then just make up dinner on the fly from whatever I’ve bought. But there’s been a lot of weekends where I’ve been away for book stuff, so I haven’t been able to get to the grocery store. Dan has been doing the Walmart run to cover our usual staples, but it just seemed like we needed an easier plan. Often I was coming back from a trip just in time to make dinner, but not do anything in advance of making dinner.AmyThat’s the worst.VirginiaSo yeah, it is kind of mind bending. And I didn’t want to totally go over to take out, mostly because we eat takeout so much I’ve gotten a little sick of our local takeout options. I know. So I decided, I got a coupon in the mail for HelloFresh, which is one of those meal kit types of services, like Blue Apron or Sun Basket or all those different companies. And so let me say right up front, I paid for this myself. I mean, I did use the coupon they sent me but I didn’t get it because we’re podcasters. I’m sure everyone has gotten these coupons in their mailbox. They don’t know who we are, so it’s not a sponsoring or endorsement kind of thing. But I was like well, let me give this a try because the whole concept is that you hop on the website, pick out a few recipes you want to make for the week and then a box of groceries shows up on your doorstep with all the instructions and everything. And it definitely solved that issue of I can’t go to the grocery store or think about dinner until I need to be cooking dinner. I did like spend five minutes on the website randomly picking a few things to try. But then the box arrived, one day it got there right as I was getting home so I was able to unpack the groceries. And it’s nice! They send you stuff to make three meals and everything is in its own little bag. So you just take out your bag and then unpack and it’s got all the vegetables and everything you need. I think you have to provide olive oil and salt. But that’s about it.AmyDoes it come in a cooler?VirginiaIt’s a box that’s lined with cooler type material. And there’s an ice pack on the bottom. Everything was fresh, the ingredients all looked pretty good. The tomato was a little anemic looking. I mean, also, a tomato in November in the Northeast would be a tough sell. But everything was pretty good. So I really liked it for that ease of convenience. For non meal planners, I think it’s a great option because it totally takes away that 5pm panic. The downsides, I would say, are the meals are not very make-ahead friendly. So often when I’m not traveling, I want to get dinner figured out in the morning or on my lunch break. We’re busy doing something with the kids in the hour before dinner happens, like we’re at swim lesson or whatever. So all of these meals do require you to be able to be at the stove for like 30 minutes or so before you want to eat, which is a challenge for a lot of people juggling kids and work schedules. So that, I think, is a drawback to them. I would love to see them do more like “here’s a slow cooker recipe” or a make a head type of thing. I didn’t feel like they were marketing to families as much as I expected because you have to choose between a two person portion or a four person portion. But in my house, we are four people, but two of them are small people. So I wasn’t gonna get the four person portion, because that would have been way too much food. But there were nights where the two person portion wasn’t quite enough. Like there was one recipe that was like this taco flatbread thing, and Dan and I were both like, “Yeah, we want to eat this whole thing. What are we feeding the kids?” So I still had to figure out rounding it out with a few things to give the girls. So I would love to see them do like a parents eating with small children option. I mean, I feel like there’s a lot of us.AmyYeah, there is another company called One Potato box. But they’re not available everywhere because I have checked. It’s the Weelicious founder and then the woman who runs Shutterbean, the website, does the photos. And so I can’t tell if I just want them because their photos are so good or like whether it would really taste like that in my house, but I couldn’t get it in Iowa anyway.VirginiaWell, I’m going to check into that because I felt like they could be doing a better job. This is a great option if you’re childless and just cooking for two people or if you have older kids and like the four person portions would make more sense for you. I will say the recipes were super straightforward. The time estimates were correct, which I appreciated. I was churning out dinner super fast that week. On the one hand, it feels wasteful because all the food comes in this big box, and there’s extra packaging. But we didn’t waste food that week, because I only bought the ingredients that I needed. Like, they only had the ingredients to make these exact things, which if you don’t meal plan you often don’t have that. I’m not saying there’s not an easier hack to that, but I’m saying I don’t do it. So, I did like that there was no food waste. But I just felt like I often ended up having to like add on a little bit to the meals or improvise a bit to make it work for my family. And Dan did say he likes my cooking better overall, which I thought was sweet of him to say.AmyThat’s nice.VirginiaAs I’ve discussed, I’m kind of improvisational cook. So I did definitely play with the seasonings a bit and try to tailor things a little bit more to us. But it was great to have that starting point. Long story short, I definitely get why there’s a lot of pushback. I’ve always been really skeptical about this concept. I don’t know why I think I was just sort of being a snob about it.AmyI am too.VirginiaLike, you can’t just like cook on your own? You need someone to like send you a box? And then I was like, Screw it. Yeah, I do. No shame in that game. Send me a box of food so I don’t have to think about dinner! That part was pretty great. So I think if you’re someone who doesn’t have a lot of time to fit grocery shopping in, because that can be such a time suck on the weekends.AmyIt’s much easier to just go and look at their options to pick what you want to cook then like have to like deal with the entirety of the internet and find a recipe.VirginiaRight, it was really nice having all the noise cut out. That is totally true. Because they change the menus week to week but it was like, okay, here are these few choices that we are offering this week. Which, on the one hand, I was like, I’m really just picking three things with meatballs because I don’t think my kids will eat the other things. But on the other hand, I like that this has taken out decision fatigue for me. So, yeah, I think I might try some other ones.AmySo I’m not like a freeze-er. I talked about prepping for when baby comes a little bit, but I’m not a freezer meals person. But Pinch of Yum recently did this massive 12 recipe freezer meals and I was looking at recipes, and it was not what I expected. Because you don’t actually—so a lot of freezer meals, you cook ahead of time and then put in the freezer, at least I thought? Clearly I don’t do this very often. But this is just like you chop a bunch of things, put it in a bag, and then it has directions for what to do and like what to add after. That’s so much easier.VirginiaOh, that’s very similar to what this is, except it’s not frozen.AmyBecause then you have all of your stuff and you put it in the slow cooker and you add three ingredients that are from the pantry and you have dinner! I’m totally going to do that. And also the recipes are like things that I would actually want to eat. Like there’s a chicken meatballs recipe. There’s Tandoori chicken, Korean barbecue beef, chicken tinga, stuff with lots of flavor in it. I don’t know if my kids will like it, but I want to eat this.VirginiaI guess my question is, when are you going to do all the food prep?AmyYeah, see, I don’t know. In theory, this is a great idea.VirginiaFor that random free Saturday…AmyOr maybe this is one of the things that I have my mom or the mother-in-laws do.VirginiaWhen they when they come to help with the baby!AmyI hand them four recipes and then they prep them. Then all I have to do is add the—I’m just looking at what I would need to add for one of these. I’d need to get some tortillas. Done.VirginiaOh, that’s very smart. That sounds like a great strategy for that particular period of your life. Maybe I can just recruit general neighborhood volunteers who want to be nice. I’m not having another baby to get it.Anyway, I think my big takeaway was just I don’t know why I was being sort of snobby about these things. I think f you’re feeling panicked about dinner, as we also often are, to try something new and see whether it’s a good fit for you. And if I do try other meal prep kits like this, I will certainly report back if I find one that feels better for those of us in the small appetite children phase.AmyYeah, and if anyone has tried one potato box, I would love to hear what you think.VirginiaYeah, or any others that you think are really good that we should be doing.</itunes:summary>
      <itunes:subtitle>This week, we revisit an old episode of Comfort Food where Virginia Sole-Smith and Amy Palanjian chat with Lisa Du Breuil, an incredible fat activist and clinical social worker who specializes in eating disorders and addiction. They discuss sugar addiction and how to navigate endless treats with your kids.If you&apos;d like to support Burnt Toast, please rate and review us in your podcast player! And considering becoming a paid Burnt Toast subscriber. It&apos;s just $5 per month or $50 for the year. Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable us to offer an honorarium to expert guests, which is key to centering marginalized voices in this space.CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Episode 58 TranscriptVirginiaHello and welcome to episode 24 of Comfort Food! This is the podcast about the joys and meltdowns of feeding our families and feeding ourselves.AmyAnd this week, we’re talking about sugar and whether we can really be addicted to it, if it makes our kids hyper, and how we can have a saner relationship with it, both ourselves and with our kids.VirginiaI’m Virginia Sole-Smith, I’m a writer, a contributing editor to Parents Magazine, and the author of The Eating Instinct: Food Culture, Body Image, and Guilt in America. I write about how women relate to food and our bodies in a culture that gives us so many unrealistic expectations about both of those things.AmyAnd I’m Amy Palanjian, a writer, recipe developer, and creator of Yummy Toddler Food and Yummy Family Food. I’m a contributor to Allrecipes Magazine and I love to help parents relax in the daily challenge of feeding their kids.VirginiaAs we’re recording this episode, I am just finishing the first month of my book launch and wrapping up my book tour for The Eating Instinct. I really loved all of the events, and if you guys are listening, anyone who has come out to the events, thank you so much. It’s been a total joy to talk about the book with people. But there’s one question that comes up at every single event, which has been really interesting, which is, “But what about sugar?” What I think happens is people hear me talking about the importance of trusting our bodies and listening to our hunger and fullness cues and not being afraid to take pleasure in food and how comforting eating should be at its core. And everyone’s with me. Everyone is nodding along like yes, yes, yes, we want to do that. We want to do that. And then someone raises their hand and says, “But wait, surely you don’t mean sugar?” And it’s so interesting that we just have, right now, this phobia around sugar. This cultural moment we’re having where we classify sugar in this different category from other foods. We really have started to think of it almost like alcohol or drugs.AmyAnd in terms of kids, there’s this giant fear of juice. There’s all of these fears of going to birthday parties and kids eating birthday cakes, that the kids are going to have these flaming meltdowns due to the sugar. And I think a lot of us believe these things because we hear our friends talking about it. But we don’t actually know what’s true and what’s not.VirginiaSo, we wanted to sort through all of this. And we wanted to bring in a really great expert to help us. So, we have Lisa DuBreuil with us. She is a therapist from Salem, Massachusetts, who works with clients on both eating disorders and addiction. So she’s kind of the perfect person to help us sort through these different issues. So Lisa, welcome! Why don’t you tell us a little bit about yourself and your work and your family?LisaWell, thank you very much. I’m delighted to be here with you. So yes, I’m a clinical social worker. I work at Mass General Hospital in Boston, working with people who have substance use disorders and my particular clinical specialties are folks that have both eating disorders and substance use disorders, and also people that have developed different problems after weight loss surgeries. I also have a private practice in Salem, where I live with my family, and up here I see mostly people dealing with binge eating disorder, body distress, trying to recover from diet culture, things like that.VirginiaI should mention, Lisa is also quoted pretty extensively in chapter six of The Eating Instinct. So there will be more of her in the book.LisaAnd I’m married, I have a husband and a 13 year old daughter.AmySo, let’s start with the big question here. Is sugar addiction a real thing?LisaIn a word? No, it’s not. There’s obviously way more detail to that. But bottom line? No, it’s it’s not an addiction.VirginiaI think that is so important and so refreshing for people to hear. I hope people are breathing a sigh of relief, because this really is this misconception. It’s everywhere. So I really appreciate you saying that. Let’s get into that detail a little bit more. Why don’t you tell us a bit about the biology of addiction? And why is sugar not classified in that same way as drugs or alcohol?LisaThe first thing I want to want to say is, I really understand why people have this concern, because we are living in a cultural time when we’re being told that sugar is dangerous and addictive. I want to make it really clear, I have total sympathy for people that are worried about this and parents that are worried about this. But when we look at the science, we’re just not seeing the evidence that we respond to sugar the same way that we respond to what what are called “substances of abuse.”One of the most important things, I think, for people to know is that our entire nervous system requires sugar. It runs on sugar. That’s all your brain uses for energy is carbohydrates and all carbohydrates break down, in the end, to sugar. So, we do have a drive for sugar because we can’t survive without it. But that’s not the same thing as having an addiction. So that’s the first piece I think it’s important for people to know.The biggest piece I think that can be helpful to people is understanding the concept of habituation, which is what happens when a person is exposed to something and because of the exposure and the access, is able to regulate themselves around it. When I work with people with who are dealing with both a substance use disorder and an eating disorder, with the substance use disorder, we can we talk a lot about restriction and abstinence, because that’s the best way we know right now to help people stabilize and live a balanced life. When I’m helping them with their eating disorder, we are moving away from restriction. We’re moving away from abstinence, because that’s the best way we know how to help people be able to live in balance and feel like they can regulate themselves.AmyI think a lot of what stresses adults and parents out is just that it often seems like treats and sugar are everywhere that we go. That in itself can make it seem like sugar is out of control, because it’s all over the place. But that’s a very different thing than being physically addicted to it.LisaYes. And the piece that parents need to understand is that the more restrictive they are, that the more special and forbidden they make them, the more a child is going to be interested in them. That’s Parenting 101. The minute you say to your child, “don’t touch that,” what happens? That’s all they want. That’s all they want to touch. So, it’s the same thing with foods.VirginiaIt sounds like one of the key differences we all need to kind of wrap our minds around is that if you are talking about a substance that is physically addicting, it is important to avoid. An alcoholic can’t drink, a drug addict needs to avoid drugs, whereas in terms of managing our feelings of out-of-control-ness or anxiety around something like sugar, we actually need to be okay having it. We need to be comfortable with the exposure.LisaRight. So with with a substance use disorder, the exposure to the substance, heavy use of the substance—because of neuroplasticity, because of our brain’s ability to adapt, and change—we develop tolerance. Anyone who has struggled with substances can tell you, there was a time when one or two drinks was enough, and now I can’t seem to stop. And that has to do with physical changes that occur in the brain. And obviously, I also want to say that addiction is much more complicated than this. It also involves psychosocial factors and oppression and all these other cultural influences. It’s not just about someone’s biology, but when we are talking about the biology there’s this tolerance that develops because the brain adapts to the heavy use. And we don’t see that with fruits. We don’t see that with sugar. What we see is that through exposure, and abundance that people and animals actually are able to regulate. It’s the restriction that creates the drive, the over over attention to to these foods.AmyIs it the restriction that causes some people to then binge eat? Is that like an emotional response?LisaYes, yes. Really all eating disorders involve restriction, which also we can call dieting. I mean, that’s what dieting is, it’s restricting calories or restricting certain foods. And so when that happens, you can create a strong drive to then overeat, and ignore your own hunger and fullness cues. Because, oh my god, now it’s available, and I better get it while it’s still here.VirginiaSo when people say, “Oh, I can’t trust myself around the Oreos. I’ll eat the whole bag,” we’re kind of focusing on the wrong piece. It’s not actually the food, it’s everything you did leading up to encountering the Oreo with restriction that got you there.LisaExactly. And when I talk to people, how I try and break it down for people is, with permission plus abundance, you can get discernment. When you have permission—honest to God, deep in your heart permission—to eat as many Oreos as you really want, and you have plenty of Oreos, you can get to a place where you can actually tell how many do I really want?The other part of this is eating regularly throughout the day, eating lots of different kinds of food, making sure your nutritional needs are getting met. Because that’s the other piece is that if you’re undereating in other ways, you’re going to make it harder for your body and brain to hear the signals for all the different kinds of food your body needs. In the end, if you’re undernourished at the end of the day, your brain is going to prioritize its needs. And what does it need? Carbohydrates.The last thing I want to say about that piece is, this is a feature, not a bug. Because for most of human history, the biggest threat to our existence was starvation. So we have an amazingly powerful, not in our direct control drive to keep us alive. And so trying to push against that is like trying to train yourself to need less oxygen.VirginiaYeah, you’re just never going to do it.LisaYou’re never going to do it.VirginiaI think we’ve all met these people who give up sugar for some period of time. And they say, “Well, as long as I don’t eat it, I just don’t crave it.” What’s going on there?LisaSo, here’s the thing. I’m a big believer in believing people when they tell me about their lived experience. So, if someone says to me, “I have to tell you, I’ve cut out sugar,”— although I have to point out that no one can completely cut out sugar because it’s present in lots of different foods and we would die without it. But I know what they mean, they mean added sugar treats, etc. So, if someone says to me, “I’ve done that and I’m functioning well. I go where I want to go. I don’t get preoccupied, I feel satisfied. And life is going well,” I’m going to believe them. It’s not my job to convince people that what they’re doing isn’t working, if what they tell me is that it is working.But that said, lots of times in my experience, most folks find that in order to maintain that kind of restriction, it requires a lot of other limits in their lives. Places they don’t go, people they don’t hang out with, preoccupation that they have to manage. One of the ways you can think about it is, if I asked you to stand up and balance a quarter on your index finger, you probably wouldn’t have a hard time doing that. If I asked you to do it all day long, this simple task over time would start to get really difficult because you get muscle fatigue and focus fatigue, and it would it would start requiring more and more of your energy, psychological energy and physical energy, to continue that hold, right? So that can be what happens when people try and have such a restriction because carbs are present in so many of our foods. And nutritionally most human diets, 50 to 60% of it is carbohydrates. Because our brains need such a large amount of carbs to run. So, for most people, it’s very hard to pull off over an extended period of time. But that doesn’t mean there aren’t some people that maybe can do that.VirginiaThat’s really good to be aware of, if you’re thinking about something like that. The odds are a little bit stacked, in terms of how your body’s gonna respond.LisaYes, and the more of a history you have of restricting and foods being forbidden, the more of an emotional pull those foods are going to have on you. So, lots of times the beginning of recovering with eating disorders is really healing from a lot of that restriction. So, in the beginning, sometimes people do over focus on those foods because they’re making up for all the years they weren’t allowed to have them.VirginiaBut then you see, as someone continues in their recovery, you see sort of a balancing.LisaYes, you do. Absolutely. And when I work with people, we don’t do it willy-nilly. We very planfully think about how to help someone move foods from the “forbidden” column into the “it’s okay to eat” column, and we do it in a way that feels safe and is planful. Because it can be very scary for people because they are afraid of getting completely out of control.VirginiaLisa, you work primarily with adults struggling with food in these profound ways, but I’m curious to know if there are any particular strategies that you use with your clients, particularly when it comes to overcoming these anxieties around the so-called forbidden foods, that you think are also useful for parents to incorporate.LisaSo, the first thing I would recommend is to look at the resources available through the Ellyn Satter Institute.VirginiaWe love Ellyn Satter on this podcast.LisaMy daughter is adopted from China, and when we brought her home, even though I was in recovery from my own eating disorder, I was really worried, like any parent would be, what if I pass this along to her? And a friend of mine said, “Oh, you have to check out Ellyn Satter.” And so I did andI discovered the Division of Responsibility. And that’s what I used when she came home. Although initially I just fed her on demand even though she was 18 months old, because she came to me undernourished because the orphanage didn’t have enough resources. She was very well loved, but they literally didn’t have enough food to go around sometimes. And so initially, I remember her eating big pats of butter because she was making up for lost time and her brain was growing exponentially and she needed fat. But eventually, as she was ready to do so, we moved into the division of responsibility and I found it incredibly helpful. So that’s always my go-to resource for parents.AmyI just want to jump in here and say if you guys haven’t listened to it, Episode 19, the whole episode is about the Division of Responsibilities. So definitely check that out.LisaI think It’s even helpful for adults. Lots of times with binge eating disorder, as well as the other eating disorders, people don’t do a great job of making sure that several times a day they have opportunities to eat, and that they build predictability into their life. Even for grown adult, that can be a really great way to think about feeding yourself.The other thing I think it’s important for parents to understand is, because I’ve seen this where people create this sort of bubble of safe foods at home. When you’ve got your little one, your toddler, you’re just starting grade school, your baby’s heading out into the big wide world where there are lots of different kinds of foods available at all sorts of different times, and going into all different kinds of households. I’ve heard from people about their kid’s friend showing up at their house and eating huge amounts of a snack because they don’t get access to that snack at home. We all want to keep our children in these safe little bubbles, but they’re heading out into the world. So, you really want to think about preparing your child for for this environment. And, again, that’s why I really like Ellyn Satter’s approach about creating eating competence. So your child is really connected and their connection to their hunger and appetite cues have been have been protected, so that when they head out there, and there are all these different things they can explore, that they can tell what they really want to eat, they can tell when they’re full. Because sooner or later, they’re going to have access to those foods that you’ve decided are not allowed.VirginiaOne strategy we use, we actually just use the other night. We had a bunch of pie leftover from the holidays and I put it down on the table just as part of dinner. We do dessert alongside the rest of the food. And it was really interesting. My five year old definitely had apple pie as her primary dinner, which I thought was a very excellent choice because pie is delicious. But she still was done with the meal just as quickly as she always is. It wasn’t like, oh, I’m gonna really like go to town on this pie, because it was just there on the table with everything else. So, do you use that kind of, like neutralizing treats?LisaExactly. One of the greatest pleasures I’ve had, as someone who’s in eating disorder recovery, has been to, to watch my daughter be able to take or leave treats that I would have been obsessed about. It just feels really good to know that she’s so in tune. It’s very bad when when we train children in diet culture to not trust their bellies, that’s a very bad message to send, especially for girls. Don’t trust your gut. Don’t listen to your body. That moves out into other ways that they’re supposed to be paying attention to what their gut tells them. I think that’s another important angle that people don’t think about. We’re constantly telling kids, especially little girls, don’t listen to yourself. Don’t listen to your hunger. Don’t listen to what your gut is telling you. I don’t think that serves them.VirginiaTotally agree. Especially as your daughter is getting into the teenage years. I’m sure this is on your mind. There’s so many choices kids have to navigate as they gain that independence that we want them really trusting themselves for.AmySo, if a parent is feeling like there are just objectively a lot of treats in their life, what are ways that are not full of anxiety that we can help balance intake?VirginiaYou’re talking about like, every time you go to the bank and there’s a lollipop?AmyWe just came off for the holidays and there are class parties and then parties after school and there just is a lot of that and I think some people, without getting into wanting to restrict their children, are just also wanting to make sure that their kids have an opportunity to eat other foods and be hungry for other foods.LisaSo, the first thing I want to say is it’s normal for there to be feasts in our culture. And it’s okay if certain times of the year there’s more food available or more treats available. That’s not some sort of pathology. Every culture on the planet has feast days, and especially this time of year, because it’s the darkest, coldest time of year in many parts of the world, there’s lots of celebrations. And so that’s okay. That said, if a parent was worried about this, I think what I would recommend is, and what I’ve done with even done with my own daughter sometimes is said, “Yep, you can grab a lollipop, but I’m going to ask you to wait and have it at snack time. And that can be one of your options.” In my house, have always had a basket of treats that we’ve picked up hither and yon, that then are available to her for snack or dessert. So she might not be able to have something right now, but she knows that it will be available to her if she decides to have it later. So if you’re worried about that kind of thing, then as long as you’re making sure that there are opportunities on a daily regular basis for your child to have access to that, that has worked really well. And also like, if you’re in church service, if you’re someplace where you can’t eat anyways, there are always going to be times when we can’t stop and eat right now. So, building in regular snacks and meal times are opportunities to add that treat to the options.AmySo the American Heart Association has all these very specific recommendations for how many sugar grams we’re supposed to have each day. And I know that that has a tendency to freak a lot of parents out because it’s hard to actually keep track of that, like carrying a calculator around. But it does set up this model where we sort of feel like we have to be monitoring and keeping track of things. I think it’s confusing to get that message from that type of a large health association. And I just wanted to get some thoughts from you on that.LisaThat’s a fantastic question. So here’s the thing, anyone who’s raised a child from infancy knows that they tend to have like a protein day, and then they’ll have a carb day, you know? Or all they’re willing to eat is carrots, and then all they’re willing to eat is cheese. I think the idea that when left to their own devices that humans will eat three perfectly macronutrient-ly balanced meals every day ongoing, it doesn’t pan out. I think that what you need to think about is stepping back and looking at it, especially with younger children, in a bigger picture. I know that that some recent research done has shown that even though children are “overly” focused on one macronutrient day to day, that if you step back and look at a month’s worth of eating, it’s very balanced, because they’re listening to their hunger cues. So, yes, there might be a day when, Oh my God, we’ve mostly had these treats. But then again, assuming that you’re using the division of responsibility, and giving with permission and abundance, what you’ll notice is there will be other days when they’re not that interested in those kinds of foods. Even for myself, you know, I tend to, after the holidays, I tend to be looking for a lot of greens and soups and things like that. And I think it’s a reaction to all the richer foods that I’ve been enjoying in November and December.VirginiaBut it’s just a sort of natural balancing, not a furious like, Oh, God, I have to…LisaExactly. It’s not driven by “Oh my God, I have to make up.” It’s just literally like, wow, I’m kind of sick of those foods at this point. I don’t want any more. I’m looking for other things now. And it sort of balances itself out. The other thing I want to say is I know how scary it can be for parents. There’s so much pressure on parents to do it correctly and so much fear about children’s bodies and body sizes. And it can be really anxiety provoking for parents to step away from the the dominant culture and give this a different try. So, I really do want to encourage people to look into Ellyn Satter, to look into the resources out there for parents that are supporting children’s natural hunger and satiety cues. There are resources. There are other folks out there that are doing it this way. And it makes mealtimes so much easier when you’re not attempting to negotiate exactly what they’re putting in their mouths. There are other things we do need to be very controlling about what goes into our children’s mouths. It’s wonderful to be able to encourage kids that they can trust themselves around that.AmyI just want to say that like, that is one of my big goals with my website, because I just, it’s so much. Meals are happier, they’re less stressful, and you can just take this huge burden off yourself, if you’re not counting bites of broccoli, or worried that your child is getting enough and that if you just can get to a place of trusting them. But it of course does take a lot of work. And it’s not something that will just automatically click into place. It often takes some work and then take some more work. And it’s like a perspective that you need to keep reminding yourself is probably better.VirginiaAnd wouldn’t it be nice if big groups like the American Heart Association could get on board? Because I do think, like Amy said, people get really freaked out about these serious recommendations. And it’s hard to recognize, oh, that’s another metric, just like all the diet culture metrics that we don’t need. Just because it’s coming from a bunch of cardiologist doesn’t mean it’s actually good for your child’s mental health.LisaRight. And again, you can always ask about and get curious about, well, where’s that data coming from? Who told them that? And who’s influencing these campaigns? Because sometimes what you find out is they’re coming from pharmaceutical corporations or diet corporations that don’t necessarily have our best interests at heart.VirginiaThat is such a great point. Yes, absolutely.Lisa, thank you so much for joining us. This has been such an enlightening conversation. We could talk about this stuff all day long. So thank you for making the time. Will you tell our listeners where they can find more of you and where you are on social media?LisaMy website, which is constantly in development, is LisaDuBreuil.com. And I’m on Twitter at @LisaJDuBreuil. And I think that’s my instagram handle, as well.VirginiaI follow Lisa on Twitter, and she tweets, tons of great stuff. So I definitely recommend following her. Lots of good stuff out there.AmyOkay, so Virginia, you have had a busy few weeks, and you’re trying out a new approach to some dinners. So can you tell us what what happened?VirginiaSo, as everyone who listens to the podcast knows, I hate meal planning. See our episode with KJ Dell’Antonia for the full scoop on that. So we’ve had a couple of weeks where I have been on the road for the book nonstop, plus holidays. What I typically do is grocery shop on Fridays or Saturdays for the whole week and then just make up dinner on the fly from whatever I’ve bought. But there’s been a lot of weekends where I’ve been away for book stuff, so I haven’t been able to get to the grocery store. Dan has been doing the Walmart run to cover our usual staples, but it just seemed like we needed an easier plan. Often I was coming back from a trip just in time to make dinner, but not do anything in advance of making dinner.AmyThat’s the worst.VirginiaSo yeah, it is kind of mind bending. And I didn’t want to totally go over to take out, mostly because we eat takeout so much I’ve gotten a little sick of our local takeout options. I know. So I decided, I got a coupon in the mail for HelloFresh, which is one of those meal kit types of services, like Blue Apron or Sun Basket or all those different companies. And so let me say right up front, I paid for this myself. I mean, I did use the coupon they sent me but I didn’t get it because we’re podcasters. I’m sure everyone has gotten these coupons in their mailbox. They don’t know who we are, so it’s not a sponsoring or endorsement kind of thing. But I was like well, let me give this a try because the whole concept is that you hop on the website, pick out a few recipes you want to make for the week and then a box of groceries shows up on your doorstep with all the instructions and everything. And it definitely solved that issue of I can’t go to the grocery store or think about dinner until I need to be cooking dinner. I did like spend five minutes on the website randomly picking a few things to try. But then the box arrived, one day it got there right as I was getting home so I was able to unpack the groceries. And it’s nice! They send you stuff to make three meals and everything is in its own little bag. So you just take out your bag and then unpack and it’s got all the vegetables and everything you need. I think you have to provide olive oil and salt. But that’s about it.AmyDoes it come in a cooler?VirginiaIt’s a box that’s lined with cooler type material. And there’s an ice pack on the bottom. Everything was fresh, the ingredients all looked pretty good. The tomato was a little anemic looking. I mean, also, a tomato in November in the Northeast would be a tough sell. But everything was pretty good. So I really liked it for that ease of convenience. For non meal planners, I think it’s a great option because it totally takes away that 5pm panic. The downsides, I would say, are the meals are not very make-ahead friendly. So often when I’m not traveling, I want to get dinner figured out in the morning or on my lunch break. We’re busy doing something with the kids in the hour before dinner happens, like we’re at swim lesson or whatever. So all of these meals do require you to be able to be at the stove for like 30 minutes or so before you want to eat, which is a challenge for a lot of people juggling kids and work schedules. So that, I think, is a drawback to them. I would love to see them do more like “here’s a slow cooker recipe” or a make a head type of thing. I didn’t feel like they were marketing to families as much as I expected because you have to choose between a two person portion or a four person portion. But in my house, we are four people, but two of them are small people. So I wasn’t gonna get the four person portion, because that would have been way too much food. But there were nights where the two person portion wasn’t quite enough. Like there was one recipe that was like this taco flatbread thing, and Dan and I were both like, “Yeah, we want to eat this whole thing. What are we feeding the kids?” So I still had to figure out rounding it out with a few things to give the girls. So I would love to see them do like a parents eating with small children option. I mean, I feel like there’s a lot of us.AmyYeah, there is another company called One Potato box. But they’re not available everywhere because I have checked. It’s the Weelicious founder and then the woman who runs Shutterbean, the website, does the photos. And so I can’t tell if I just want them because their photos are so good or like whether it would really taste like that in my house, but I couldn’t get it in Iowa anyway.VirginiaWell, I’m going to check into that because I felt like they could be doing a better job. This is a great option if you’re childless and just cooking for two people or if you have older kids and like the four person portions would make more sense for you. I will say the recipes were super straightforward. The time estimates were correct, which I appreciated. I was churning out dinner super fast that week. On the one hand, it feels wasteful because all the food comes in this big box, and there’s extra packaging. But we didn’t waste food that week, because I only bought the ingredients that I needed. Like, they only had the ingredients to make these exact things, which if you don’t meal plan you often don’t have that. I’m not saying there’s not an easier hack to that, but I’m saying I don’t do it. So, I did like that there was no food waste. But I just felt like I often ended up having to like add on a little bit to the meals or improvise a bit to make it work for my family. And Dan did say he likes my cooking better overall, which I thought was sweet of him to say.AmyThat’s nice.VirginiaAs I’ve discussed, I’m kind of improvisational cook. So I did definitely play with the seasonings a bit and try to tailor things a little bit more to us. But it was great to have that starting point. Long story short, I definitely get why there’s a lot of pushback. I’ve always been really skeptical about this concept. I don’t know why I think I was just sort of being a snob about it.AmyI am too.VirginiaLike, you can’t just like cook on your own? You need someone to like send you a box? And then I was like, Screw it. Yeah, I do. No shame in that game. Send me a box of food so I don’t have to think about dinner! That part was pretty great. So I think if you’re someone who doesn’t have a lot of time to fit grocery shopping in, because that can be such a time suck on the weekends.AmyIt’s much easier to just go and look at their options to pick what you want to cook then like have to like deal with the entirety of the internet and find a recipe.VirginiaRight, it was really nice having all the noise cut out. That is totally true. Because they change the menus week to week but it was like, okay, here are these few choices that we are offering this week. Which, on the one hand, I was like, I’m really just picking three things with meatballs because I don’t think my kids will eat the other things. But on the other hand, I like that this has taken out decision fatigue for me. So, yeah, I think I might try some other ones.AmySo I’m not like a freeze-er. I talked about prepping for when baby comes a little bit, but I’m not a freezer meals person. But Pinch of Yum recently did this massive 12 recipe freezer meals and I was looking at recipes, and it was not what I expected. Because you don’t actually—so a lot of freezer meals, you cook ahead of time and then put in the freezer, at least I thought? Clearly I don’t do this very often. But this is just like you chop a bunch of things, put it in a bag, and then it has directions for what to do and like what to add after. That’s so much easier.VirginiaOh, that’s very similar to what this is, except it’s not frozen.AmyBecause then you have all of your stuff and you put it in the slow cooker and you add three ingredients that are from the pantry and you have dinner! I’m totally going to do that. And also the recipes are like things that I would actually want to eat. Like there’s a chicken meatballs recipe. There’s Tandoori chicken, Korean barbecue beef, chicken tinga, stuff with lots of flavor in it. I don’t know if my kids will like it, but I want to eat this.VirginiaI guess my question is, when are you going to do all the food prep?AmyYeah, see, I don’t know. In theory, this is a great idea.VirginiaFor that random free Saturday…AmyOr maybe this is one of the things that I have my mom or the mother-in-laws do.VirginiaWhen they when they come to help with the baby!AmyI hand them four recipes and then they prep them. Then all I have to do is add the—I’m just looking at what I would need to add for one of these. I’d need to get some tortillas. Done.VirginiaOh, that’s very smart. That sounds like a great strategy for that particular period of your life. Maybe I can just recruit general neighborhood volunteers who want to be nice. I’m not having another baby to get it.Anyway, I think my big takeaway was just I don’t know why I was being sort of snobby about these things. I think f you’re feeling panicked about dinner, as we also often are, to try something new and see whether it’s a good fit for you. And if I do try other meal prep kits like this, I will certainly report back if I find one that feels better for those of us in the small appetite children phase.AmyYeah, and if anyone has tried one potato box, I would love to hear what you think.VirginiaYeah, or any others that you think are really good that we should be doing.</itunes:subtitle>
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      <title>“Budgeting is Diet Culture For Your Money”</title>
      <description><![CDATA[<p>This week, Virginia chats with <strong>Dana Miranda,</strong> a certified educator in personal finance and the founder of <a href="https://www.healthyrich.co/" target="_blank">Healthy Rich</a>, a platform for inclusive budget-free financial education. Check out <a href="https://www.healthyrich.co/podcasts/healthy-rich-make-money-better" target="_blank">her podcast</a> and her Substack newsletter, <a href="https://notesnewsletter.substack.com/" target="_blank">Founder Notes</a>.</p><p>If you'd like to support Burnt Toast, please rate and review us in your podcast player! <strong>And considering becoming </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber</a></strong><strong>.</strong> It's just $5 per month or $50 for the year. Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable us to offer an honorarium to expert guests, which is key to centering marginalized voices in this space.</p><p><strong>BUTTER & OTHER LINKS</strong></p><p>Virginia found Dana through <a href="https://annehelen.substack.com/p/budget-culture-and-the-dave-ramseyfication" target="_blank">this great Culture Study interview</a>. </p><p>Dana recommends literal burnt toast with butter, and also playing the flute.</p><p>Virginia recommends the <a href="https://www.aqualilypad.com/product/maui-mat/?v=7516fd43adaa" target="_blank">Maui Mat</a>. </p><p><strong>CREDITS</strong><br /><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em><br /><br /><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em><br /><br /><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em><br /><br /><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><br /><br /><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em><br /><br /><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p><p>---</p><p><em><strong>Post-Publication Note from Virginia:</strong></em></p><p><em>I want to thank everyone who participated in the comments on this podcast episode. This is (I think?) the first time I’ve published something here that really did not land with lots of you. It was bound to happen! I swing at a lot of pitches! You all named some very valid reasons for why this one missed for you, and if Dana and I were to do the interview over again, we’d take the conversation in a few different directions—to better acknowledge the role privilege plays both in the ability to budget AND in the ability to reject budgeting, and to make it clearer that we were questioning systems and critiquing the marketing of budget culture, not giving personal finance advice (I know it got murky at the end when I asked for tools!).</em></p><p><em>I also think this conversation hit a nerve at least in part because Dana does articulate so well some drawbacks and risks to budgeting that aren’t comfortable to name or look closely at. So I will continue to investigate how restriction, perfectionism and the myth of personal responsibility (all diet culture hallmarks!) show up in how we think about money and so many other aspects of life.</em></p><p><em>All of that being said: As I was reading through the discussion, I just kept thinking how much care everyone was putting into their critiques. You helped me see how the conversation I published didn’t go far enough, and where it missed the mark. And you did so with such kindness and grace. I appreciate how willingly you come along for the ride when I take us in new directions but I appreciate even more that this is a community that offers smart constructive criticism and holds me accountable. Please keep doing that!</em></p><h3><strong>Episode 57 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Hi, Dana! Let’s start by having you tell us just a little bit about yourself and your work.</p><p><strong>Dana</strong></p><p>So I worked as a freelance writer for 10 years. Writing is my background. And I was just kind of getting by for about five years. I started in personal finance media in 2015, when I got my first full-time job working at <a href="https://www.thepennyhoarder.com/" target="_blank">The Penny Hoarder</a>, a media startup in personal finance. I really had no personal finance background when I did that, I just got into it because it was a writing job and I liked the team. And I thought, <em>I’ll try it out. Personal finance sounds really boring, but let’s see! It’s writing.</em></p><p>I found that I really enjoyed the things that I was writing about because I was able to learn so much about our financial systems, like what goes into a credit score.<strong> I hadn’t been making a lot of money. I grew up working class and didn’t learn a lot about personal finance from my parents or my community.</strong> I just kind of buried my head in my 20’s around anything to do with money. So it was so fun to start learning about it.</p><p>Then, as I got deeper into it, I started freelancing and writing for more sites and also working with some financial technology companies. <strong>I learned that the space is pretty much 100% dominated—like so many spaces—by middle-class, cis, white, straight men.</strong> So all of the advice that we’re getting is really just coming from that perspective. It’s leaving out so many people. I brought plenty of privilege to the work that I was doing, just as a white woman with a family network to fall back on. <strong>But even just coming from a working class background, I knew how much advice and personal finance was not speaking to me.</strong> And it was something that I was calling out to all my colleagues who had a middle class background that they didn’t seem to notice in the work that they were doing.</p><p><strong>I started to notice what I named “budget culture,” and wanted to explore that more.</strong> So I started my platform for financial education, Healthy Rich, last year, to invite more voices into the space, tell stories, to share more perspectives, and just kind of explore a new way to teach about money and kind of critique the system a little bit.</p><p><strong>Virginia</strong></p><p>I’m so glad you’re doing this work. I <a href="https://annehelen.substack.com/p/budget-culture-and-the-dave-ramseyfication" target="_blank">discovered you</a> through Anne Helen Peterson’s newsletter <a href="https://annehelen.substack.com/" target="_blank">Culture Study</a>, which is how many of us discover everything good in our lives. You did a great Q&A with her about Dave Ramsey and budget culture. It was so fascinating. And there was one quote that really jumped out for me and it’s the reason I was like, “Dana, come on the podcast.” You wrote:</p><blockquote><p><strong><a href="https://www.healthyrich.co/blog/what-is-budget-culture" target="_blank">Budget culture</a></strong><strong> is the damaging set of beliefs around money that rewards restriction and deprivation — much like diet culture does for food and bodies — and promotes an unhealthy and fantastical ideal of financial success.</strong></p></blockquote><p>I had just never thought like, oh, wait, like tracking your spending is not that different from tracking calories. So I really want us to dive into this, let’s start with the concept of budget culture. </p><p><strong>Dana</strong></p><p><strong>So I think one of the biggest parallels is that the way that we teach personal finance is focused on the myth that there’s some “right” way to do money, and we just need to learn it. And we see that in diet culture, too</strong>. That there’s a right way out there and if you’re not happy with what’s going on with your money, it’s because you haven’t found quite the right way. You haven’t figured out how to follow all the right rules. That’s really how it’s taught. And also, that there’s this right way to be. <strong>You should be striving for some kind of nebulous idea of being rich, or a higher net worth, lower debt. And those are all just taken as fact in personal finance.</strong></p><p>The advice specifically around budgeting is, I think, exactly like dieting, because it’s focused on restriction. There are a few experts that talk about earning more money to do what you want with your finances. But most skip over that entirely, and just go to if something’s not right with your money, you need to start restricting how you’re spending it because it’s overspending that’s causing your problems. And again, the assumed goal is to become rich, like increase your net worth, decrease your debt and it’s all of these things that we take at face value as like, of course, that’s what we’re trying to do. <strong>We’re trying to make more money, we’re trying to have less debt, we’re trying to spend less on taxes—all of these things that people just assume are the right goals.</strong> <strong>But if you start to examine them, there’s actually a lot of problems with them.</strong> Teaching those as the right way to do money can be really damaging or at best useless for a lot of people because they just don’t apply.</p><p><strong>Virginia</strong></p><p>I mean, you are blowing my mind. You’re right. <strong>There’s this whole premise that we don’t question, which is that you must want to become as rich as possible. Just like you must want to become as thin as possible.</strong> But what if that goal is not relevant to you? What if that’s not a healthy goal for you to pursue? Or a realistic goal which for most people, it’s not. That completely changes the conversation about money. </p><p><strong>Dana</strong></p><p>And what is rich, too? I see the same thing in diet culture. Like, what is thin enough? Like, what’s the right amount to be? And then we also critique people who become too rich, which I don’t know where that line is. <strong>There’s really no right way to do it. You’ll find critiques either way. </strong></p><p><strong>Virginia</strong></p><p>You’ll always move the bar on yourself. There’s not a number that you can get to, in either conversation, where you’re going to be like, <em>I no longer worry about this</em>, because this whole thing is a response to this culture telling you, you’re not good enough.</p><p><strong>Dana</strong></p><p>Exactly. And we apply restriction to everyone, too, no matter how high your net worth is, or how much money you have coming in. <strong>We still look at the decadent purchases of celebrities and say that this isn’t how they should be spending their money. </strong>We look at working class and middle class people and say, you shouldn’t be spending your money this way because you don’t earn enough. S<strong>o the idea is, well, if I earn more, shouldn’t I be able to spend more? But you realize that the point is just restriction the whole time.</strong></p><p><strong>Virginia</strong></p><p>I want us to break down why that’s so dangerous, because the other line from the Q&A with Anne Helen that really stopped me in my tracks was when you said, “budgeting, like dieting doesn’t work.” I wrote in my notes for this episode, “I REALLY THOUGHT IT WAS ME.” <strong>I thought people are either good at budgeting or they’re not. And if you’re not, you should try to be better at it. And now that I’m saying it out loud, I’m realizing how very much that sounds like a diet mentality.</strong> So why doesn’t it work? </p><p><strong>Dana</strong></p><p>That’s a great question. It’s hard to know because, as far as I can tell, it’s studied very little. <strong>There’s very little research around whether budgeting works.</strong> It has kind of blown my mind because as I started hearing people dig into the research around dieting, and whether dieting works and the effects that it has on people’s lives, it made me interested, like, there’s got to be a parallel to that in budgeting and finance. And there’s so little around whether people can stick to budgets, and there’s basically no one questioning if people even do stick to a budget, what effect does it have on their finances? </p><p><strong>Virginia</strong></p><p>That feels so important to know. </p><p><strong>Dana</strong></p><p><strong>Before you start teaching this is absolutely what you need to do with your money, someone should be finding out: Is it the right thing?</strong> What effect does it have? Is it something that people can actually apply to their lives? Because if it’s not, then it’s not valuable advice. <strong>You can’t just keep saying, “This is the right thing to do. And so you’re wrong if you don’t do it,” when literally no one can do it.</strong></p><p>So, why doesn’t budgeting work? I can make guesses. I think it’s the restriction around it. It’s that set of rules. It’s the assumed goal of becoming rich, which, like you said, doesn’t apply to a lot of people, doesn’t make sense for a lot of us. What we’re mostly trying to do with money is just to be able to enjoy our lives day to day. There’s some long-term planning that people are doing, but most of us aren’t thinking, “What can this money become? What’s my legacy going to be?” <strong>Budgeting just makes your life difficult day to day because you spend your time constantly thinking about money, tracking your spending, restricting your costs and expenses.</strong> <strong>And constantly feeling guilty when you spend money on things that bring you joy.</strong></p><p>Even if you don’t stick to a budget, the mindset sticks around. Even if you start to splurge and start to do things that you enjoy, because you don’t want to track your spending anymore, then you still just feel guilty the whole time. </p><p><strong>Virginia</strong></p><p>I mean, it’s the same as the sort of restrict/binge cycle that a lot of people get in with dieting where most of us cannot sustain restriction long term. People who can do that usually qualify for an eating disorder diagnosis. And the rest of us restrict as long as we can and then hunger sets in, you eat everything because you’ve been starving, and then you feel bad and feel like you have to start the cycle. It sounds like you’re seeing something really similar happened with money.</p><p>And yeah, I just want to talk about the misery of doing it. <strong>I mean, I have failed every budget app I’ve ever downloaded.</strong> The idea of standing in the grocery store inputting numbers on my phone or or having to take photos of receipts or look back later and correct the way that my online banking miscategorized everything—It is really tedious. Would you say this applies to even like budget sites that have like pretty big cult followings, like You Need a Budget?<a href="https://virginiasolesmith.substack.com/p/dana-miranda-budget-culture?utm_source=publication-search#footnote-1-68973900" target="_blank">1</a></p><p><strong>Dana</strong></p><p>So I’ve looked into a lot of that stuff. It’s kind of interesting, especially budgeting apps and budgeting methods in particular, because none of it from the beginning has ever appealed to me personally. I’ve never really been into making a budget. But I can see the parallel because everything that you’re describing with budgeting, I did with dieting. I found and tried different food tracking apps and went through that whole experience. So, I understand the mindset that you have when you feel like it must be me. I can’t make this app work. Or I can’t stick to what the app is telling me I’m supposed to do.</p><p>But as I started talking more about anti-budgeting and budget culture, a lot of the response has been people calling out certain apps or certain methods that work for them. <strong>They’re saying, “This budget culture is terrible, but that’s why I love YNAB,” when literally, the name is “You Need a Budget.”</strong></p><p>The 50/20/30 budget is also really popular, people don’t see it as restrictive because it’s percentage-based rather than category-based. But all of those ultimately still just come down to: There’s a lot of tracking your spending. So it’s just constantly being aware of and judging what you’re doing with your own money. And then also, they still set restrictions on how you spend your money, like 50/20/30 says only a certain percentage of your money can be used in this way. And you have to define what is a want versus a need. And, and you have to be saving a certain amount.</p><p>You Need a Budget I just started exploring because people were sharing that as a piece of advice with me. It has a huge cult following, so I’m really paying attention because I want to know what is so appealing to people. But as far as I can tell from the app is that it is it’s kind of an envelope budgeting app. So you set a certain amount of money that you can spend in certain categories. I think what probably is appealing is that it doesn’t tell you how much those categories should be. But it’s still a way to internalize that restriction. And it allows you to move money from one category to another. But imagine that experience and the guilt that you would feel if you were like, Oh, I’m moving money from… </p><p><strong>Virginia</strong></p><p>My kids’ college fund!</p><p><strong>Dana</strong></p><p>…because I wanted to go have another vacation or night with my friends or something. It’s one of those things where, everyone is well-intentioned, but because we’re not questioning the premise of budget culture from the beginning, that it just continues to perpetuate.</p><p><strong>Virginia</strong></p><p>I want to talk a little more about the role of privilege here. I mean, we see this in diet culture. So many of the gurus or diet plan creators are people who are actually genetically predisposed to being thin and then claiming that the way they eat and exercise is the answer and what you need to also be doing in order to sort of achieve their results. It sounds like you’ve encountered something similar in budget culture, where people claim they have all the answers to how to manage your money, but actually, they just have money. </p><p><strong>Dana</strong></p><p>It’s kind of interesting to look for the parallels, too, because there’s not technically a biological predisposition to richness. But if you break down white privilege, the privilege that makes it easier to become rich in our society—it’s all just stuff that people can’t work towards necessarily. And what I find kind of frustrating is that I don’t think a lot of personal finance experts, teachers, whatever you want to call them, I don’t think that a lot of people are trying to hide their privilege. I think they’re just completely unaware of it. I find that they talk about struggles of growing up middle class. And I know that there’s a big spectrum of people who qualify as middle class income. There are real financial constraints that you deal with, you’re not Bill Gates or Elon Musk, or whatever. <strong>But because people experience a little bit of friction financially, they don’t understand the massive amount of friction that so many, like the majority, of the people who are following them, have felt their entire life.</strong></p><p>So, the things they speak to where they think, “I was able to overcome the challenges that I had in my life, I wasn’t given everything and look at the college education that I got, and the degree that I got, and the jobs that I was able to get and the money I was able to save.” <strong>They expect that they can just give that advice to anyone in any situation and think “Well, you can overcome your circumstances as well and do the same thing,” without understanding the difference, the huge gap, between their situation and a lower-income, working class person, a single mother, a Black person, or someone who doesn’t have access to education in the same way, someone who’s living with a disability, and having trouble getting hired or keeping a job or just getting the resources that they need.</strong></p><p><strong>Virginia</strong></p><p>The classic example is “stop spending that $5 a day on your latte.” And it’s like, yeah, you could do that. And then you could save up for your vacation, <em>if</em> you already have the privilege of secure housing, food security. If you’re already operating from a base of privilege, then cutting out one indulgence to free up some fun money for something else makes some degree of sense, perhaps. <strong>But if you don’t have all of those things in place, this latte advice is useless to you and feels laden with so much judgment.</strong> And it’s so condescending.</p><p><strong>Dana</strong></p><p>It’s the condescension and then you’re like, “They cut out lattes and now they’re a millionaire. Why can’t I do that?” And it’s because you are struggling to pay your rent! It’s not that you’re overindulging on lattes and you want to put that money somewhere else. I grew up working class. We did fine, but we definitely had a paycheck to paycheck experience. So I saw my parents dealing with money a little bit. And then as an adult, as a freelancer, I was earning like $12,000 a year, it was absurd. And so I was in that situation where I had debt that I was ignoring, I was completely strapped for money, there was no way to just cut out a couple of things and make ends meet, it was like just this constant shuffling around of money, that’s all. And then I got into a job where I was suddenly making this full time salary and at a startup where then I was being promoted and getting raises very quickly. And so I was in a new income bracket. And at the same time learning about personal finance. But <strong>I realized pretty quickly, on reflection, that the reason that my credit score was going up, that I could suddenly get a credit card, that I was feeling a lot better about my finances, that my student loans were under control was because I just had the money to deal with all those things.</strong> And that gave me an enormous amount of privilege. It didn’t have anything to do with financial literacy that I suddenly knew more, I was able to take the steps. If I had learned all of that a year before starting the job, I wouldn’t have been able to do anything with that knowledge, because I didn’t have the money to address any of those issues.</p><p><strong>Virginia</strong></p><p>So what is the alternative? I actively encourage people to break up with dieting and divest from diet culture. How do we divest from budget culture, and what is sort of an anti-budget mindset to approaching money?</p><p><strong>Dana</strong></p><p>I think the challenge of it is really the same as divesting from diet culture, because so much of it is just internalized. <strong>There’s so much mindset work that you have to do. The simplest answer to instead of budgeting and tracking all of your spending and restricting your spending is just conscious spending. </strong>So being mindful and, and understanding how you’re using your money. Which sounds really scary, I think, to a lot of people because money feels really finite. It feels like “if I just spend as it feels good, eventually I’ll run out and I won’t be able to pay for things.” But as someone who has like, like I said, done kind of that money shuffle of not having very much money, it’s not really as finite as it seems. Tthere’s a lot of debt that you can set aside and deal with in a different way later. Money is just not as finite as it seems, you’re able to earn a little bit and get by for the week, or you’re able to shuffle things around. You can set certain bills aside or certain debts aside, or whatever it is. <strong>And so that’s a huge mindset shift to start to think about </strong><em><strong>not</strong></em><strong> being driven by paying down your debt. Not being driven by improving your credit score. Rethinking how you’re earning money, where it’s coming from, how you share money, and how you can utilize community resources and government resources.</strong> And again, rethinking just that goal of increasing your net worth and becoming rich, all of that mindset work, can help.</p><p><strong>But the simple answer is the alternative to budgeting, I think, is conscious spending.</strong> And then there’s just like a whole lot of work to get there. So I think it’s a lot of conversations about what is budget culture? What does budgeting really mean in your life? And how can you break away from it?</p><p><strong>Virginia</strong></p><p>I mean, one thought I’m having, as you’re talking about this idea of thinking of money as less finite, of setting aside some debt to deal with later, that more fluid approach you’re describing, I’m thinking, well, that’s what rich people do all the time. We just don’t let people with less money do it. I mean, just a personal example—and I should acknowledge, I grew up upper middle class.<a href="https://virginiasolesmith.substack.com/p/dana-miranda-budget-culture?utm_source=publication-search#footnote-2-68973900" target="_blank">2</a> I come from a very privileged background. I had some broke freelancing years in the beginning of my career, but obviously, with a big safety net. But you know, recently, we were talking to a financial planner about various goals and what have you. And I had this idea that our big goal should be paying off our mortgage. We should pay off our mortgage so we own our house free and clear. And isn’t that the goal for everyone? And this financial planner was like, “Noo, because you have a really good interest rate, that’s good debt. You don’t need to worry about that debt. Your money will do better invested in other ways.” And it was so eye opening to me to understand, OH, this is a different way of thinking about money, because we have some money to think about. As opposed to “I have to get on top of this credit card bill,” that frantic mindset that we tell people with less money to be in. <strong>Rich people walk around with all kinds of debt. I mean, look at Donald Trump! They’re used to having some giant amount of debt that they’re just ignoring, while they go on their yachts and whatever.</strong> Why are we penalizing certain kinds of debt, but having no problem with other people’s debt just because they have other money to play with?</p><p><strong>Dana</strong></p><p><strong>I think it’s such an important question to ask, like, why do we consider some things good debt versus bad debt?</strong> Mortgage is a really good example. Because, you know, like, your advisor told you that’s “good debt”—and that’s a term that I tend to try to not use. Because it assigns a quality to different things. Why do we think of student loans as such a huge, heavy, awful debt that we need to get rid of? But mortgage debt is something that we can carry our whole lives? It’s really absurd, especially when student loans are a way safer debt for most people. If you have federal student loans, there’s so much safety net there. It won’t destroy your life. You won’t lose your home if you don’t pay off your student loans.</p><p>That’s why I want to talk about money more in the sense of how it fits into our culture, overall. Because I suspect that the reason that we assign certain qualities to different kinds of debt is that we privilege certain lifestyles, like homeownership is this American dream. And it’s the way that you’re supposed to live. But that, as far as like getting a job, getting an education goes, you’re supposed to bootstrap. And student loans are just a way to help you if you can’t do that. <strong>Certain lifestyles are privileged. And so we privilege the financial choices that go along with those lifestyles.</strong></p><p><strong>Virginia</strong></p><p>There’s so much moralizing. I’m erasing the term “good debt” from my vocabulary now. It’s just like saying “good food” and “bad food.” So, say a little more about what conscious spending is. Okay, so it’s not budgeting, but what is is?</p><p><strong>Dana</strong></p><p>The biggest thing is that it’s kind of a nebulous concept on purpose. The idea is to let go of the rules and the methods and everything and be more conscious of how you’re using money. <strong>It’s not just about spending, it’s just about like how money fits into your life.</strong> But one tool that I often recommend for people is to use a spending diary for a very limited amount of time. I know it sounds really contradictory to “stop tracking your spending.” But it’s a really simple sort of mindfulness, like journaling is a really simple mindfulness activity, to help you understand what you’re doing with your money and what it means in your day to day life. <strong>And so I recommend keeping a spending diary for like a week. Very limited. Not to build the habit of tracking your spending, but to see where you’re spending your money.</strong> And then more importantly, like, reflect on it and take notes on what you got out of that spending, how it made you feel. Like start to think beyond just the numbers and the charts and things.</p><p>I don’t recommend using a spend tracking app, because that’s what it’ll show you, it’ll show you like, here’s what that means for your net worth, or whatever. Do it in like a really like in just like a much simpler, more personal way of like writing it down on paper, and journaling about what that spending meant to you. Like, I put some money in the savings account today, or I spent money on a latte today and that was because I was meeting my friend Joanie and this was the conversation that we had. And start to connect all those things to the larger meaning in your life. I’m not a psychologist. <strong>So a lot of this is just this is what makes sense to me, based on what I kind of have learned about mindfulness.</strong> I think also, any mindfulness practice, that’s actually what’s been really valuable for me is any mindfulness practice you do, like meditation, or yoga or journaling can help you spend consciously because it just raises your awareness in general to the things that you’re doing in life and what it means on a grander scale in your life, and spending and how you use money is just one of those pieces.</p><p><strong>Virginia</strong></p><p>Well, it sounds like what you’re saying is: <strong>It’s an opportunity to set your own values.</strong> To reject if you’re regularly not making your contribution to your savings account, because you’re investing in time with friends or experiences with your kids or, you know, plants for your garden would be in a category in my life, where spending happens with some wild abandon. Maybe that’s a chance to say like, but this is something I value so much, and this adds so much to my life. And maybe the goal of becoming rich or the goal of saving X amount for these future amorphous goals isn’t what I really truly care about. And that’s an okay thing to question and that I feel like probably feels very scary to people because again, it’s this thing that we’ve been all conditioned to have the same financial goals, but the more you talk about it the more I’m realizing how absurd that is.</p><p><strong>Dana</strong></p><p>Yeah, absolutely. <strong>I would caution with that, though, to not try to then turn that into another kind of budget. Like, people actually talk about a values-based budget. </strong>I think you’ve pointed this out with intuitive eating, too—people try to turn it into another kind of diet. It’s not about just naming your values and then creating new categories and new restrictions around those values. And that’s where it kind of becomes nebulous. <strong>I can’t hand over the percentage of where you should be spending your money or give you any kind of framework to create that because the point is to be getting rid of that altogether.</strong> <strong>Enjoy life, use your money, that’s what it’s for. </strong>It’s very antithetical to what any kind of financial advisor would tell you.</p><p>And this mindset is new for me, too. Even though a lot of specific budgeting never really appealed to me and the idea of becoming as rich as possible never appealed to me. There are still a lot of foundations that are sort of instinctual for me. And throwing away those rules is something that I’m still exploring. I really pulled back on the idea of saving for retirement, because I don’t know how I feel about the stock market and I’m trying to retool that and figure out what that means. And I still have the voice in my head that says—because it’s literally voices just all over, all around me from real people—so what are you going to do when you get older? And how are you going to survive? <strong>And I don’t know if that’s going to work out. I will only know at the end of my life, if the way that I used money really worked out the way that I wanted it to.</strong> So I’m making those decisions as I go and just kind of feeling it out.</p><p><strong>Virginia</strong></p><p>Because that’s the flip side of this, right? When people live so long with restriction, the flip side is often we go into these periods of denial, of not wanting to look at how we’re spending and not wanting to know what’s happening. I certainly have had months where I’m putting off looking at the credit card bill, because I know it’s gonna be “bad” and I have to deal with that. <strong>And you’re saying, because you’re letting go of the guilt and the “shoulds” and the rules around it, you can actually have a much more direct relationship with your money. </strong>Which sounds very appealing. You’re of opening up to the possibilities of maybe this won’t work, but it doesn’t mean I’m a failure with money or I’m a failure as a human being. And that’s such an important mindset to divest from.</p><p><strong>Dana</strong></p><p>Exactly. I love the way that you’re explaining it. I talk a lot about your relationship with money and I think that’s where the focus needs to be. It’s about having a better relationship with money. Don’t let it be something that dominates you. If money were a person in your life, you wouldn’t let that person treat you the way that you let your finances treat you. <strong>So</strong> <strong>focusing on improving that relationship, rather than “becoming better” according to a certain set of rules, I think is, is a good way to shift that mindset and get on the right track.</strong></p><p>And I’ve also had that binge and restrict cycle with finances, which is like growing up in a very conservative household where they were very focused on budgeting and not overspending, and being very frugal, then I just thought that’s like what it meant to be good with money. And so then I got into my 20s, and I was in charge of all my money, and I wanted to throw all of that out the window because I was like that is very boring. I can’t have any fun in life. And so I’m gonna go completely the other way, and max out a credit card, ignore my student loans, bury my head in the sand about everything. But then once I got into the personal finance space and started learning about those things, it was exactly like you said, where I was able to figure out what that relationship with money could look like, because I understood how all of those financial pieces in my life, where they came from, and how they fit together and the effect they might have on the future. And then I could make those decisions for myself. So I could create the relationship with money that made sense for me, instead of just like one or two extremes, like I was either good or bad with money.</p><p><strong>Virginia</strong></p><p>Wow, there’s so much here. I am so excited to dive deeper into your work and I feel like there’s gonna be more conversations I want to have with you about all of this because this is super interesting and so important and just not a conversation that’s happening anywhere else. So I really appreciate you doing this work. It’s so crucial.</p><p><strong>Dana</strong></p><p>Thank you so much. I really appreciate you inviting me into this space to talk about it. Because the conversation around diet culture, and especially your podcast and newsletter, were what really opened my eyes to this, like gave me kind of this language and this framework to understand what’s going on with personal finance. So, it’s been really helpful to be able to give words to kind of the things I was seeing. I think starting with the framework of diet culture, in a space like this where people are paying attention to that conversation, I think that it makes it a lot easier to have this conversation about money and budget culture.</p><p><strong>Virginia</strong></p><p>Well, I appreciate that so much. And I’m so glad to have helped in any small way towards this great work you’re doing.</p><h3><strong>Butter for Your Burnt Toast</strong></h3><p><strong>Dana</strong></p><p>I have two, if that’s all right. Because the first one is literal burnt toast with butter. It’s always been a comfort food for me. When I was growing up, I would visit my grandparents and my grandpa would make burnt toast. It kind of became this like joke between us because he I think he burned it one time and I was like, “this is so good.” And so he was always like, whenever i came over, “do you want burnt toast?” And then it was this wonderful memory. So it’s this great comfort food. But also I would try to make it on my own and it never tasted the same as how my grandpa made it. And I realized as an adult that that was because he was putting real butter on it. And at home we had like Country Crock or whatever.</p><p><strong>Virginia</strong></p><p>Yeah, that will do it. </p><p><strong>Dana</strong></p><p>Yes, spread. And so it was just fat that I liked. It wasn’t necessarily burnt bread. </p><p><strong>Virginia</strong></p><p>But the combination is particularly delicious. </p><p><strong>Dana</strong></p><p>It is delicious. Yeah. So it’s still a comfort food to this day.</p><p><strong>But my more contemporary Butter is that I have just started playing my flute again.</strong> Recently, I played in middle school and high school and set it aside because it wasn’t, you know, it was just like a school thing that I did and didn’t continue with the hobby. And I have been in this habit of like, as a freelancer and an entrepreneur and trying to build a career of everything that I pick up and put time into has had to be focused on how am I going to monetize this or how am I going to use it for self improvement or whatever. And I just got a really cheap flute and have finally moved into a house where I don’t share walls with neighbors. So I started playing it this week and it’s just really nice to enjoy that activity strictly for just the way it makes me feel. And I don’t have any goals. I don’t expect to ever get good or play with a band in town or perform for people or anything. It’s just for me. And I haven’t had something like that in a really long time. So that’s been making me really happy lately.</p><p><strong>Virginia</strong></p><p>That is amazing. What a great hobby to bring back into your life without any of the external pressures or expectations. That’s really wonderful.</p><p>My Butter this week is just a sort of fun, summer indulgent thing that I thought would be fun to share with folks. We just got back from a family reunion in Lake Michigan, which shout out Lake Michigan. I had never been. It’s amazing. East Coast girl, a little bit of a snob about lakes, I grew up by the ocean. Lake Michigan is beautiful. </p><p><strong>Dana</strong></p><p>Yeah, that one will convert you. I’m in Wisconsin.</p><p><strong>Virginia</strong></p><p>Yeah, it’s better than the ocean. You get it. You understand the evolution I needed to have. Yeah, and so I mean, it’s great because there’s no sharks, but it’s like still big and amazing. Anyway, so part of my butter is just go to Lake Michigan.</p><p><strong>But then while we were there, one of my cousins who lives locally and they go all the time, she rented this thing called a </strong><strong><a href="https://www.aqualilypad.com/product/maui-mat/?v=7516fd43adaa" target="_blank">Maui mat</a></strong><strong>, which is like a giant floating raft that you can put in the water and you can have like 20 people hanging out on it.</strong> And I had never done this before. It’s amazing. I think she said it was $75 a day and we had it over the weekend. So obviously it’s an expense but definitely the joy it brought this whole extended family and the way it created this gathering space in the water for us was very well worth robbing your retirement fund for or whatever you need to do. I don’t know if you could use them in the ocean. You totally could I guess. I had just never encountered the magic of it before. The kids are obsessed. My older daughter was literally on it for about six hours just jumping off. It’s like, you know, it moves. So when you walk around, it’s really fun. Highly recommend.</p><p><strong>Dana</strong></p><p>They’re very magical. It must be a very Midwestern thing. Maybe it’s a big lake thing, I think, because lakes don’t have waves and everything, so it can kind of chill on top of the water. </p><p><strong>Virginia</strong></p><p>It was just this delightful experience. So anyone lake-bound in any way, look into whether you can hop on one or find a friend who has one because they seem great. </p><p>Well, Dana, thank you so much. This was an awesome conversation. Please tell us where we can follow your work and learn more about what you’re doing and how we can support you.</p><p><strong>Dana</strong></p><p>Yeah, thank you again. You can find anything about Healthy Rich at <a href="https://healthyrich.co" target="_blank">healthyrich.co</a> That’s just kind of the hub for the platform. You can follow our work on basically any platform that you prefer. So all of our social media is there. <a href="https://www.healthyrich.co/blog" target="_blank">The blog</a>, listen to the <a href="https://www.healthyrich.co/podcasts/healthy-rich-make-money-better" target="_blank">Healthy Rich podcast</a> and sign up for the email list, all at <a href="https://healthyrich.co" target="_blank">healthyrich.co</a>. And I also have a Substack if you’re interested in following my personal journey a little bit more at <a href="https://notesnewsletter.substack.com" target="_blank">notesnewsletter.substack.com</a>. I talk about my journey from freelance writer to founder as I’m building this company.</p><p><strong>Virginia</strong></p><p>Amazing. Thank you again for being here.</p><p><strong>Dana</strong></p><p>Thank you so much for having me.</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p><p><u><a href="https://virginiasolesmith.substack.com/p/dana-miranda-budget-culture?utm_source=publication-search#footnote-anchor-1-68973900" target="_blank">1</a></u></p><p>Not linking, just like I don’t link to diet sites but if you somehow haven’t heard of YNAB, google away!</p><p><u><a href="https://virginiasolesmith.substack.com/p/dana-miranda-budget-culture?utm_source=publication-search#footnote-anchor-2-68973900" target="_blank">2</a></u></p><p>Post-publication, my mother reminded me our family’s financial story is much more complicated than this. It’s not all my story to share, but suffice to say: My teenage years were upper middle class; my early childhood and elementary school years were decidedly not. (We nevertheless benefited from white privilege, education privilege and other forms of cultural capital.)</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 18 Aug 2022 09:00:32 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p>This week, Virginia chats with <strong>Dana Miranda,</strong> a certified educator in personal finance and the founder of <a href="https://www.healthyrich.co/" target="_blank">Healthy Rich</a>, a platform for inclusive budget-free financial education. Check out <a href="https://www.healthyrich.co/podcasts/healthy-rich-make-money-better" target="_blank">her podcast</a> and her Substack newsletter, <a href="https://notesnewsletter.substack.com/" target="_blank">Founder Notes</a>.</p><p>If you'd like to support Burnt Toast, please rate and review us in your podcast player! <strong>And considering becoming </strong><strong><a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid Burnt Toast subscriber</a></strong><strong>.</strong> It's just $5 per month or $50 for the year. Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable us to offer an honorarium to expert guests, which is key to centering marginalized voices in this space.</p><p><strong>BUTTER & OTHER LINKS</strong></p><p>Virginia found Dana through <a href="https://annehelen.substack.com/p/budget-culture-and-the-dave-ramseyfication" target="_blank">this great Culture Study interview</a>. </p><p>Dana recommends literal burnt toast with butter, and also playing the flute.</p><p>Virginia recommends the <a href="https://www.aqualilypad.com/product/maui-mat/?v=7516fd43adaa" target="_blank">Maui Mat</a>. </p><p><strong>CREDITS</strong><br /><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em><br /><br /><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em><br /><br /><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em><br /><br /><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><br /><br /><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em><br /><br /><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p><p>---</p><p><em><strong>Post-Publication Note from Virginia:</strong></em></p><p><em>I want to thank everyone who participated in the comments on this podcast episode. This is (I think?) the first time I’ve published something here that really did not land with lots of you. It was bound to happen! I swing at a lot of pitches! You all named some very valid reasons for why this one missed for you, and if Dana and I were to do the interview over again, we’d take the conversation in a few different directions—to better acknowledge the role privilege plays both in the ability to budget AND in the ability to reject budgeting, and to make it clearer that we were questioning systems and critiquing the marketing of budget culture, not giving personal finance advice (I know it got murky at the end when I asked for tools!).</em></p><p><em>I also think this conversation hit a nerve at least in part because Dana does articulate so well some drawbacks and risks to budgeting that aren’t comfortable to name or look closely at. So I will continue to investigate how restriction, perfectionism and the myth of personal responsibility (all diet culture hallmarks!) show up in how we think about money and so many other aspects of life.</em></p><p><em>All of that being said: As I was reading through the discussion, I just kept thinking how much care everyone was putting into their critiques. You helped me see how the conversation I published didn’t go far enough, and where it missed the mark. And you did so with such kindness and grace. I appreciate how willingly you come along for the ride when I take us in new directions but I appreciate even more that this is a community that offers smart constructive criticism and holds me accountable. Please keep doing that!</em></p><h3><strong>Episode 57 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Hi, Dana! Let’s start by having you tell us just a little bit about yourself and your work.</p><p><strong>Dana</strong></p><p>So I worked as a freelance writer for 10 years. Writing is my background. And I was just kind of getting by for about five years. I started in personal finance media in 2015, when I got my first full-time job working at <a href="https://www.thepennyhoarder.com/" target="_blank">The Penny Hoarder</a>, a media startup in personal finance. I really had no personal finance background when I did that, I just got into it because it was a writing job and I liked the team. And I thought, <em>I’ll try it out. Personal finance sounds really boring, but let’s see! It’s writing.</em></p><p>I found that I really enjoyed the things that I was writing about because I was able to learn so much about our financial systems, like what goes into a credit score.<strong> I hadn’t been making a lot of money. I grew up working class and didn’t learn a lot about personal finance from my parents or my community.</strong> I just kind of buried my head in my 20’s around anything to do with money. So it was so fun to start learning about it.</p><p>Then, as I got deeper into it, I started freelancing and writing for more sites and also working with some financial technology companies. <strong>I learned that the space is pretty much 100% dominated—like so many spaces—by middle-class, cis, white, straight men.</strong> So all of the advice that we’re getting is really just coming from that perspective. It’s leaving out so many people. I brought plenty of privilege to the work that I was doing, just as a white woman with a family network to fall back on. <strong>But even just coming from a working class background, I knew how much advice and personal finance was not speaking to me.</strong> And it was something that I was calling out to all my colleagues who had a middle class background that they didn’t seem to notice in the work that they were doing.</p><p><strong>I started to notice what I named “budget culture,” and wanted to explore that more.</strong> So I started my platform for financial education, Healthy Rich, last year, to invite more voices into the space, tell stories, to share more perspectives, and just kind of explore a new way to teach about money and kind of critique the system a little bit.</p><p><strong>Virginia</strong></p><p>I’m so glad you’re doing this work. I <a href="https://annehelen.substack.com/p/budget-culture-and-the-dave-ramseyfication" target="_blank">discovered you</a> through Anne Helen Peterson’s newsletter <a href="https://annehelen.substack.com/" target="_blank">Culture Study</a>, which is how many of us discover everything good in our lives. You did a great Q&A with her about Dave Ramsey and budget culture. It was so fascinating. And there was one quote that really jumped out for me and it’s the reason I was like, “Dana, come on the podcast.” You wrote:</p><blockquote><p><strong><a href="https://www.healthyrich.co/blog/what-is-budget-culture" target="_blank">Budget culture</a></strong><strong> is the damaging set of beliefs around money that rewards restriction and deprivation — much like diet culture does for food and bodies — and promotes an unhealthy and fantastical ideal of financial success.</strong></p></blockquote><p>I had just never thought like, oh, wait, like tracking your spending is not that different from tracking calories. So I really want us to dive into this, let’s start with the concept of budget culture. </p><p><strong>Dana</strong></p><p><strong>So I think one of the biggest parallels is that the way that we teach personal finance is focused on the myth that there’s some “right” way to do money, and we just need to learn it. And we see that in diet culture, too</strong>. That there’s a right way out there and if you’re not happy with what’s going on with your money, it’s because you haven’t found quite the right way. You haven’t figured out how to follow all the right rules. That’s really how it’s taught. And also, that there’s this right way to be. <strong>You should be striving for some kind of nebulous idea of being rich, or a higher net worth, lower debt. And those are all just taken as fact in personal finance.</strong></p><p>The advice specifically around budgeting is, I think, exactly like dieting, because it’s focused on restriction. There are a few experts that talk about earning more money to do what you want with your finances. But most skip over that entirely, and just go to if something’s not right with your money, you need to start restricting how you’re spending it because it’s overspending that’s causing your problems. And again, the assumed goal is to become rich, like increase your net worth, decrease your debt and it’s all of these things that we take at face value as like, of course, that’s what we’re trying to do. <strong>We’re trying to make more money, we’re trying to have less debt, we’re trying to spend less on taxes—all of these things that people just assume are the right goals.</strong> <strong>But if you start to examine them, there’s actually a lot of problems with them.</strong> Teaching those as the right way to do money can be really damaging or at best useless for a lot of people because they just don’t apply.</p><p><strong>Virginia</strong></p><p>I mean, you are blowing my mind. You’re right. <strong>There’s this whole premise that we don’t question, which is that you must want to become as rich as possible. Just like you must want to become as thin as possible.</strong> But what if that goal is not relevant to you? What if that’s not a healthy goal for you to pursue? Or a realistic goal which for most people, it’s not. That completely changes the conversation about money. </p><p><strong>Dana</strong></p><p>And what is rich, too? I see the same thing in diet culture. Like, what is thin enough? Like, what’s the right amount to be? And then we also critique people who become too rich, which I don’t know where that line is. <strong>There’s really no right way to do it. You’ll find critiques either way. </strong></p><p><strong>Virginia</strong></p><p>You’ll always move the bar on yourself. There’s not a number that you can get to, in either conversation, where you’re going to be like, <em>I no longer worry about this</em>, because this whole thing is a response to this culture telling you, you’re not good enough.</p><p><strong>Dana</strong></p><p>Exactly. And we apply restriction to everyone, too, no matter how high your net worth is, or how much money you have coming in. <strong>We still look at the decadent purchases of celebrities and say that this isn’t how they should be spending their money. </strong>We look at working class and middle class people and say, you shouldn’t be spending your money this way because you don’t earn enough. S<strong>o the idea is, well, if I earn more, shouldn’t I be able to spend more? But you realize that the point is just restriction the whole time.</strong></p><p><strong>Virginia</strong></p><p>I want us to break down why that’s so dangerous, because the other line from the Q&A with Anne Helen that really stopped me in my tracks was when you said, “budgeting, like dieting doesn’t work.” I wrote in my notes for this episode, “I REALLY THOUGHT IT WAS ME.” <strong>I thought people are either good at budgeting or they’re not. And if you’re not, you should try to be better at it. And now that I’m saying it out loud, I’m realizing how very much that sounds like a diet mentality.</strong> So why doesn’t it work? </p><p><strong>Dana</strong></p><p>That’s a great question. It’s hard to know because, as far as I can tell, it’s studied very little. <strong>There’s very little research around whether budgeting works.</strong> It has kind of blown my mind because as I started hearing people dig into the research around dieting, and whether dieting works and the effects that it has on people’s lives, it made me interested, like, there’s got to be a parallel to that in budgeting and finance. And there’s so little around whether people can stick to budgets, and there’s basically no one questioning if people even do stick to a budget, what effect does it have on their finances? </p><p><strong>Virginia</strong></p><p>That feels so important to know. </p><p><strong>Dana</strong></p><p><strong>Before you start teaching this is absolutely what you need to do with your money, someone should be finding out: Is it the right thing?</strong> What effect does it have? Is it something that people can actually apply to their lives? Because if it’s not, then it’s not valuable advice. <strong>You can’t just keep saying, “This is the right thing to do. And so you’re wrong if you don’t do it,” when literally no one can do it.</strong></p><p>So, why doesn’t budgeting work? I can make guesses. I think it’s the restriction around it. It’s that set of rules. It’s the assumed goal of becoming rich, which, like you said, doesn’t apply to a lot of people, doesn’t make sense for a lot of us. What we’re mostly trying to do with money is just to be able to enjoy our lives day to day. There’s some long-term planning that people are doing, but most of us aren’t thinking, “What can this money become? What’s my legacy going to be?” <strong>Budgeting just makes your life difficult day to day because you spend your time constantly thinking about money, tracking your spending, restricting your costs and expenses.</strong> <strong>And constantly feeling guilty when you spend money on things that bring you joy.</strong></p><p>Even if you don’t stick to a budget, the mindset sticks around. Even if you start to splurge and start to do things that you enjoy, because you don’t want to track your spending anymore, then you still just feel guilty the whole time. </p><p><strong>Virginia</strong></p><p>I mean, it’s the same as the sort of restrict/binge cycle that a lot of people get in with dieting where most of us cannot sustain restriction long term. People who can do that usually qualify for an eating disorder diagnosis. And the rest of us restrict as long as we can and then hunger sets in, you eat everything because you’ve been starving, and then you feel bad and feel like you have to start the cycle. It sounds like you’re seeing something really similar happened with money.</p><p>And yeah, I just want to talk about the misery of doing it. <strong>I mean, I have failed every budget app I’ve ever downloaded.</strong> The idea of standing in the grocery store inputting numbers on my phone or or having to take photos of receipts or look back later and correct the way that my online banking miscategorized everything—It is really tedious. Would you say this applies to even like budget sites that have like pretty big cult followings, like You Need a Budget?<a href="https://virginiasolesmith.substack.com/p/dana-miranda-budget-culture?utm_source=publication-search#footnote-1-68973900" target="_blank">1</a></p><p><strong>Dana</strong></p><p>So I’ve looked into a lot of that stuff. It’s kind of interesting, especially budgeting apps and budgeting methods in particular, because none of it from the beginning has ever appealed to me personally. I’ve never really been into making a budget. But I can see the parallel because everything that you’re describing with budgeting, I did with dieting. I found and tried different food tracking apps and went through that whole experience. So, I understand the mindset that you have when you feel like it must be me. I can’t make this app work. Or I can’t stick to what the app is telling me I’m supposed to do.</p><p>But as I started talking more about anti-budgeting and budget culture, a lot of the response has been people calling out certain apps or certain methods that work for them. <strong>They’re saying, “This budget culture is terrible, but that’s why I love YNAB,” when literally, the name is “You Need a Budget.”</strong></p><p>The 50/20/30 budget is also really popular, people don’t see it as restrictive because it’s percentage-based rather than category-based. But all of those ultimately still just come down to: There’s a lot of tracking your spending. So it’s just constantly being aware of and judging what you’re doing with your own money. And then also, they still set restrictions on how you spend your money, like 50/20/30 says only a certain percentage of your money can be used in this way. And you have to define what is a want versus a need. And, and you have to be saving a certain amount.</p><p>You Need a Budget I just started exploring because people were sharing that as a piece of advice with me. It has a huge cult following, so I’m really paying attention because I want to know what is so appealing to people. But as far as I can tell from the app is that it is it’s kind of an envelope budgeting app. So you set a certain amount of money that you can spend in certain categories. I think what probably is appealing is that it doesn’t tell you how much those categories should be. But it’s still a way to internalize that restriction. And it allows you to move money from one category to another. But imagine that experience and the guilt that you would feel if you were like, Oh, I’m moving money from… </p><p><strong>Virginia</strong></p><p>My kids’ college fund!</p><p><strong>Dana</strong></p><p>…because I wanted to go have another vacation or night with my friends or something. It’s one of those things where, everyone is well-intentioned, but because we’re not questioning the premise of budget culture from the beginning, that it just continues to perpetuate.</p><p><strong>Virginia</strong></p><p>I want to talk a little more about the role of privilege here. I mean, we see this in diet culture. So many of the gurus or diet plan creators are people who are actually genetically predisposed to being thin and then claiming that the way they eat and exercise is the answer and what you need to also be doing in order to sort of achieve their results. It sounds like you’ve encountered something similar in budget culture, where people claim they have all the answers to how to manage your money, but actually, they just have money. </p><p><strong>Dana</strong></p><p>It’s kind of interesting to look for the parallels, too, because there’s not technically a biological predisposition to richness. But if you break down white privilege, the privilege that makes it easier to become rich in our society—it’s all just stuff that people can’t work towards necessarily. And what I find kind of frustrating is that I don’t think a lot of personal finance experts, teachers, whatever you want to call them, I don’t think that a lot of people are trying to hide their privilege. I think they’re just completely unaware of it. I find that they talk about struggles of growing up middle class. And I know that there’s a big spectrum of people who qualify as middle class income. There are real financial constraints that you deal with, you’re not Bill Gates or Elon Musk, or whatever. <strong>But because people experience a little bit of friction financially, they don’t understand the massive amount of friction that so many, like the majority, of the people who are following them, have felt their entire life.</strong></p><p>So, the things they speak to where they think, “I was able to overcome the challenges that I had in my life, I wasn’t given everything and look at the college education that I got, and the degree that I got, and the jobs that I was able to get and the money I was able to save.” <strong>They expect that they can just give that advice to anyone in any situation and think “Well, you can overcome your circumstances as well and do the same thing,” without understanding the difference, the huge gap, between their situation and a lower-income, working class person, a single mother, a Black person, or someone who doesn’t have access to education in the same way, someone who’s living with a disability, and having trouble getting hired or keeping a job or just getting the resources that they need.</strong></p><p><strong>Virginia</strong></p><p>The classic example is “stop spending that $5 a day on your latte.” And it’s like, yeah, you could do that. And then you could save up for your vacation, <em>if</em> you already have the privilege of secure housing, food security. If you’re already operating from a base of privilege, then cutting out one indulgence to free up some fun money for something else makes some degree of sense, perhaps. <strong>But if you don’t have all of those things in place, this latte advice is useless to you and feels laden with so much judgment.</strong> And it’s so condescending.</p><p><strong>Dana</strong></p><p>It’s the condescension and then you’re like, “They cut out lattes and now they’re a millionaire. Why can’t I do that?” And it’s because you are struggling to pay your rent! It’s not that you’re overindulging on lattes and you want to put that money somewhere else. I grew up working class. We did fine, but we definitely had a paycheck to paycheck experience. So I saw my parents dealing with money a little bit. And then as an adult, as a freelancer, I was earning like $12,000 a year, it was absurd. And so I was in that situation where I had debt that I was ignoring, I was completely strapped for money, there was no way to just cut out a couple of things and make ends meet, it was like just this constant shuffling around of money, that’s all. And then I got into a job where I was suddenly making this full time salary and at a startup where then I was being promoted and getting raises very quickly. And so I was in a new income bracket. And at the same time learning about personal finance. But <strong>I realized pretty quickly, on reflection, that the reason that my credit score was going up, that I could suddenly get a credit card, that I was feeling a lot better about my finances, that my student loans were under control was because I just had the money to deal with all those things.</strong> And that gave me an enormous amount of privilege. It didn’t have anything to do with financial literacy that I suddenly knew more, I was able to take the steps. If I had learned all of that a year before starting the job, I wouldn’t have been able to do anything with that knowledge, because I didn’t have the money to address any of those issues.</p><p><strong>Virginia</strong></p><p>So what is the alternative? I actively encourage people to break up with dieting and divest from diet culture. How do we divest from budget culture, and what is sort of an anti-budget mindset to approaching money?</p><p><strong>Dana</strong></p><p>I think the challenge of it is really the same as divesting from diet culture, because so much of it is just internalized. <strong>There’s so much mindset work that you have to do. The simplest answer to instead of budgeting and tracking all of your spending and restricting your spending is just conscious spending. </strong>So being mindful and, and understanding how you’re using your money. Which sounds really scary, I think, to a lot of people because money feels really finite. It feels like “if I just spend as it feels good, eventually I’ll run out and I won’t be able to pay for things.” But as someone who has like, like I said, done kind of that money shuffle of not having very much money, it’s not really as finite as it seems. Tthere’s a lot of debt that you can set aside and deal with in a different way later. Money is just not as finite as it seems, you’re able to earn a little bit and get by for the week, or you’re able to shuffle things around. You can set certain bills aside or certain debts aside, or whatever it is. <strong>And so that’s a huge mindset shift to start to think about </strong><em><strong>not</strong></em><strong> being driven by paying down your debt. Not being driven by improving your credit score. Rethinking how you’re earning money, where it’s coming from, how you share money, and how you can utilize community resources and government resources.</strong> And again, rethinking just that goal of increasing your net worth and becoming rich, all of that mindset work, can help.</p><p><strong>But the simple answer is the alternative to budgeting, I think, is conscious spending.</strong> And then there’s just like a whole lot of work to get there. So I think it’s a lot of conversations about what is budget culture? What does budgeting really mean in your life? And how can you break away from it?</p><p><strong>Virginia</strong></p><p>I mean, one thought I’m having, as you’re talking about this idea of thinking of money as less finite, of setting aside some debt to deal with later, that more fluid approach you’re describing, I’m thinking, well, that’s what rich people do all the time. We just don’t let people with less money do it. I mean, just a personal example—and I should acknowledge, I grew up upper middle class.<a href="https://virginiasolesmith.substack.com/p/dana-miranda-budget-culture?utm_source=publication-search#footnote-2-68973900" target="_blank">2</a> I come from a very privileged background. I had some broke freelancing years in the beginning of my career, but obviously, with a big safety net. But you know, recently, we were talking to a financial planner about various goals and what have you. And I had this idea that our big goal should be paying off our mortgage. We should pay off our mortgage so we own our house free and clear. And isn’t that the goal for everyone? And this financial planner was like, “Noo, because you have a really good interest rate, that’s good debt. You don’t need to worry about that debt. Your money will do better invested in other ways.” And it was so eye opening to me to understand, OH, this is a different way of thinking about money, because we have some money to think about. As opposed to “I have to get on top of this credit card bill,” that frantic mindset that we tell people with less money to be in. <strong>Rich people walk around with all kinds of debt. I mean, look at Donald Trump! They’re used to having some giant amount of debt that they’re just ignoring, while they go on their yachts and whatever.</strong> Why are we penalizing certain kinds of debt, but having no problem with other people’s debt just because they have other money to play with?</p><p><strong>Dana</strong></p><p><strong>I think it’s such an important question to ask, like, why do we consider some things good debt versus bad debt?</strong> Mortgage is a really good example. Because, you know, like, your advisor told you that’s “good debt”—and that’s a term that I tend to try to not use. Because it assigns a quality to different things. Why do we think of student loans as such a huge, heavy, awful debt that we need to get rid of? But mortgage debt is something that we can carry our whole lives? It’s really absurd, especially when student loans are a way safer debt for most people. If you have federal student loans, there’s so much safety net there. It won’t destroy your life. You won’t lose your home if you don’t pay off your student loans.</p><p>That’s why I want to talk about money more in the sense of how it fits into our culture, overall. Because I suspect that the reason that we assign certain qualities to different kinds of debt is that we privilege certain lifestyles, like homeownership is this American dream. And it’s the way that you’re supposed to live. But that, as far as like getting a job, getting an education goes, you’re supposed to bootstrap. And student loans are just a way to help you if you can’t do that. <strong>Certain lifestyles are privileged. And so we privilege the financial choices that go along with those lifestyles.</strong></p><p><strong>Virginia</strong></p><p>There’s so much moralizing. I’m erasing the term “good debt” from my vocabulary now. It’s just like saying “good food” and “bad food.” So, say a little more about what conscious spending is. Okay, so it’s not budgeting, but what is is?</p><p><strong>Dana</strong></p><p>The biggest thing is that it’s kind of a nebulous concept on purpose. The idea is to let go of the rules and the methods and everything and be more conscious of how you’re using money. <strong>It’s not just about spending, it’s just about like how money fits into your life.</strong> But one tool that I often recommend for people is to use a spending diary for a very limited amount of time. I know it sounds really contradictory to “stop tracking your spending.” But it’s a really simple sort of mindfulness, like journaling is a really simple mindfulness activity, to help you understand what you’re doing with your money and what it means in your day to day life. <strong>And so I recommend keeping a spending diary for like a week. Very limited. Not to build the habit of tracking your spending, but to see where you’re spending your money.</strong> And then more importantly, like, reflect on it and take notes on what you got out of that spending, how it made you feel. Like start to think beyond just the numbers and the charts and things.</p><p>I don’t recommend using a spend tracking app, because that’s what it’ll show you, it’ll show you like, here’s what that means for your net worth, or whatever. Do it in like a really like in just like a much simpler, more personal way of like writing it down on paper, and journaling about what that spending meant to you. Like, I put some money in the savings account today, or I spent money on a latte today and that was because I was meeting my friend Joanie and this was the conversation that we had. And start to connect all those things to the larger meaning in your life. I’m not a psychologist. <strong>So a lot of this is just this is what makes sense to me, based on what I kind of have learned about mindfulness.</strong> I think also, any mindfulness practice, that’s actually what’s been really valuable for me is any mindfulness practice you do, like meditation, or yoga or journaling can help you spend consciously because it just raises your awareness in general to the things that you’re doing in life and what it means on a grander scale in your life, and spending and how you use money is just one of those pieces.</p><p><strong>Virginia</strong></p><p>Well, it sounds like what you’re saying is: <strong>It’s an opportunity to set your own values.</strong> To reject if you’re regularly not making your contribution to your savings account, because you’re investing in time with friends or experiences with your kids or, you know, plants for your garden would be in a category in my life, where spending happens with some wild abandon. Maybe that’s a chance to say like, but this is something I value so much, and this adds so much to my life. And maybe the goal of becoming rich or the goal of saving X amount for these future amorphous goals isn’t what I really truly care about. And that’s an okay thing to question and that I feel like probably feels very scary to people because again, it’s this thing that we’ve been all conditioned to have the same financial goals, but the more you talk about it the more I’m realizing how absurd that is.</p><p><strong>Dana</strong></p><p>Yeah, absolutely. <strong>I would caution with that, though, to not try to then turn that into another kind of budget. Like, people actually talk about a values-based budget. </strong>I think you’ve pointed this out with intuitive eating, too—people try to turn it into another kind of diet. It’s not about just naming your values and then creating new categories and new restrictions around those values. And that’s where it kind of becomes nebulous. <strong>I can’t hand over the percentage of where you should be spending your money or give you any kind of framework to create that because the point is to be getting rid of that altogether.</strong> <strong>Enjoy life, use your money, that’s what it’s for. </strong>It’s very antithetical to what any kind of financial advisor would tell you.</p><p>And this mindset is new for me, too. Even though a lot of specific budgeting never really appealed to me and the idea of becoming as rich as possible never appealed to me. There are still a lot of foundations that are sort of instinctual for me. And throwing away those rules is something that I’m still exploring. I really pulled back on the idea of saving for retirement, because I don’t know how I feel about the stock market and I’m trying to retool that and figure out what that means. And I still have the voice in my head that says—because it’s literally voices just all over, all around me from real people—so what are you going to do when you get older? And how are you going to survive? <strong>And I don’t know if that’s going to work out. I will only know at the end of my life, if the way that I used money really worked out the way that I wanted it to.</strong> So I’m making those decisions as I go and just kind of feeling it out.</p><p><strong>Virginia</strong></p><p>Because that’s the flip side of this, right? When people live so long with restriction, the flip side is often we go into these periods of denial, of not wanting to look at how we’re spending and not wanting to know what’s happening. I certainly have had months where I’m putting off looking at the credit card bill, because I know it’s gonna be “bad” and I have to deal with that. <strong>And you’re saying, because you’re letting go of the guilt and the “shoulds” and the rules around it, you can actually have a much more direct relationship with your money. </strong>Which sounds very appealing. You’re of opening up to the possibilities of maybe this won’t work, but it doesn’t mean I’m a failure with money or I’m a failure as a human being. And that’s such an important mindset to divest from.</p><p><strong>Dana</strong></p><p>Exactly. I love the way that you’re explaining it. I talk a lot about your relationship with money and I think that’s where the focus needs to be. It’s about having a better relationship with money. Don’t let it be something that dominates you. If money were a person in your life, you wouldn’t let that person treat you the way that you let your finances treat you. <strong>So</strong> <strong>focusing on improving that relationship, rather than “becoming better” according to a certain set of rules, I think is, is a good way to shift that mindset and get on the right track.</strong></p><p>And I’ve also had that binge and restrict cycle with finances, which is like growing up in a very conservative household where they were very focused on budgeting and not overspending, and being very frugal, then I just thought that’s like what it meant to be good with money. And so then I got into my 20s, and I was in charge of all my money, and I wanted to throw all of that out the window because I was like that is very boring. I can’t have any fun in life. And so I’m gonna go completely the other way, and max out a credit card, ignore my student loans, bury my head in the sand about everything. But then once I got into the personal finance space and started learning about those things, it was exactly like you said, where I was able to figure out what that relationship with money could look like, because I understood how all of those financial pieces in my life, where they came from, and how they fit together and the effect they might have on the future. And then I could make those decisions for myself. So I could create the relationship with money that made sense for me, instead of just like one or two extremes, like I was either good or bad with money.</p><p><strong>Virginia</strong></p><p>Wow, there’s so much here. I am so excited to dive deeper into your work and I feel like there’s gonna be more conversations I want to have with you about all of this because this is super interesting and so important and just not a conversation that’s happening anywhere else. So I really appreciate you doing this work. It’s so crucial.</p><p><strong>Dana</strong></p><p>Thank you so much. I really appreciate you inviting me into this space to talk about it. Because the conversation around diet culture, and especially your podcast and newsletter, were what really opened my eyes to this, like gave me kind of this language and this framework to understand what’s going on with personal finance. So, it’s been really helpful to be able to give words to kind of the things I was seeing. I think starting with the framework of diet culture, in a space like this where people are paying attention to that conversation, I think that it makes it a lot easier to have this conversation about money and budget culture.</p><p><strong>Virginia</strong></p><p>Well, I appreciate that so much. And I’m so glad to have helped in any small way towards this great work you’re doing.</p><h3><strong>Butter for Your Burnt Toast</strong></h3><p><strong>Dana</strong></p><p>I have two, if that’s all right. Because the first one is literal burnt toast with butter. It’s always been a comfort food for me. When I was growing up, I would visit my grandparents and my grandpa would make burnt toast. It kind of became this like joke between us because he I think he burned it one time and I was like, “this is so good.” And so he was always like, whenever i came over, “do you want burnt toast?” And then it was this wonderful memory. So it’s this great comfort food. But also I would try to make it on my own and it never tasted the same as how my grandpa made it. And I realized as an adult that that was because he was putting real butter on it. And at home we had like Country Crock or whatever.</p><p><strong>Virginia</strong></p><p>Yeah, that will do it. </p><p><strong>Dana</strong></p><p>Yes, spread. And so it was just fat that I liked. It wasn’t necessarily burnt bread. </p><p><strong>Virginia</strong></p><p>But the combination is particularly delicious. </p><p><strong>Dana</strong></p><p>It is delicious. Yeah. So it’s still a comfort food to this day.</p><p><strong>But my more contemporary Butter is that I have just started playing my flute again.</strong> Recently, I played in middle school and high school and set it aside because it wasn’t, you know, it was just like a school thing that I did and didn’t continue with the hobby. And I have been in this habit of like, as a freelancer and an entrepreneur and trying to build a career of everything that I pick up and put time into has had to be focused on how am I going to monetize this or how am I going to use it for self improvement or whatever. And I just got a really cheap flute and have finally moved into a house where I don’t share walls with neighbors. So I started playing it this week and it’s just really nice to enjoy that activity strictly for just the way it makes me feel. And I don’t have any goals. I don’t expect to ever get good or play with a band in town or perform for people or anything. It’s just for me. And I haven’t had something like that in a really long time. So that’s been making me really happy lately.</p><p><strong>Virginia</strong></p><p>That is amazing. What a great hobby to bring back into your life without any of the external pressures or expectations. That’s really wonderful.</p><p>My Butter this week is just a sort of fun, summer indulgent thing that I thought would be fun to share with folks. We just got back from a family reunion in Lake Michigan, which shout out Lake Michigan. I had never been. It’s amazing. East Coast girl, a little bit of a snob about lakes, I grew up by the ocean. Lake Michigan is beautiful. </p><p><strong>Dana</strong></p><p>Yeah, that one will convert you. I’m in Wisconsin.</p><p><strong>Virginia</strong></p><p>Yeah, it’s better than the ocean. You get it. You understand the evolution I needed to have. Yeah, and so I mean, it’s great because there’s no sharks, but it’s like still big and amazing. Anyway, so part of my butter is just go to Lake Michigan.</p><p><strong>But then while we were there, one of my cousins who lives locally and they go all the time, she rented this thing called a </strong><strong><a href="https://www.aqualilypad.com/product/maui-mat/?v=7516fd43adaa" target="_blank">Maui mat</a></strong><strong>, which is like a giant floating raft that you can put in the water and you can have like 20 people hanging out on it.</strong> And I had never done this before. It’s amazing. I think she said it was $75 a day and we had it over the weekend. So obviously it’s an expense but definitely the joy it brought this whole extended family and the way it created this gathering space in the water for us was very well worth robbing your retirement fund for or whatever you need to do. I don’t know if you could use them in the ocean. You totally could I guess. I had just never encountered the magic of it before. The kids are obsessed. My older daughter was literally on it for about six hours just jumping off. It’s like, you know, it moves. So when you walk around, it’s really fun. Highly recommend.</p><p><strong>Dana</strong></p><p>They’re very magical. It must be a very Midwestern thing. Maybe it’s a big lake thing, I think, because lakes don’t have waves and everything, so it can kind of chill on top of the water. </p><p><strong>Virginia</strong></p><p>It was just this delightful experience. So anyone lake-bound in any way, look into whether you can hop on one or find a friend who has one because they seem great. </p><p>Well, Dana, thank you so much. This was an awesome conversation. Please tell us where we can follow your work and learn more about what you’re doing and how we can support you.</p><p><strong>Dana</strong></p><p>Yeah, thank you again. You can find anything about Healthy Rich at <a href="https://healthyrich.co" target="_blank">healthyrich.co</a> That’s just kind of the hub for the platform. You can follow our work on basically any platform that you prefer. So all of our social media is there. <a href="https://www.healthyrich.co/blog" target="_blank">The blog</a>, listen to the <a href="https://www.healthyrich.co/podcasts/healthy-rich-make-money-better" target="_blank">Healthy Rich podcast</a> and sign up for the email list, all at <a href="https://healthyrich.co" target="_blank">healthyrich.co</a>. And I also have a Substack if you’re interested in following my personal journey a little bit more at <a href="https://notesnewsletter.substack.com" target="_blank">notesnewsletter.substack.com</a>. I talk about my journey from freelance writer to founder as I’m building this company.</p><p><strong>Virginia</strong></p><p>Amazing. Thank you again for being here.</p><p><strong>Dana</strong></p><p>Thank you so much for having me.</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p><p><u><a href="https://virginiasolesmith.substack.com/p/dana-miranda-budget-culture?utm_source=publication-search#footnote-anchor-1-68973900" target="_blank">1</a></u></p><p>Not linking, just like I don’t link to diet sites but if you somehow haven’t heard of YNAB, google away!</p><p><u><a href="https://virginiasolesmith.substack.com/p/dana-miranda-budget-culture?utm_source=publication-search#footnote-anchor-2-68973900" target="_blank">2</a></u></p><p>Post-publication, my mother reminded me our family’s financial story is much more complicated than this. It’s not all my story to share, but suffice to say: My teenage years were upper middle class; my early childhood and elementary school years were decidedly not. (We nevertheless benefited from white privilege, education privilege and other forms of cultural capital.)</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
      <enclosure length="39113985" type="audio/mpeg" url="https://cdn.simplecast.com/audio/4c95d509-3fa3-4e14-b427-9202404e777e/episodes/38d2d823-5627-4440-8f35-13932d94f67c/audio/30fd144a-38e8-4c01-836d-54f26a58373b/default_tc.mp3?aid=rss_feed&amp;feed=msucBnbY"/>
      <itunes:title>“Budgeting is Diet Culture For Your Money”</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
      <itunes:image href="https://image.simplecastcdn.com/images/4c95d5/4c95d509-3fa3-4e14-b427-9202404e777e/38d2d823-5627-4440-8f35-13932d94f67c/3000x3000/1.jpg?aid=rss_feed"/>
      <itunes:duration>00:40:44</itunes:duration>
      <itunes:summary>This week, Virginia chats with Dana Miranda, a certified educator in personal finance and the founder of Healthy Rich, a platform for inclusive budget-free financial education. Check out her podcast and her Substack newsletter, Founder Notes.If you&apos;d like to support Burnt Toast, please rate and review us in your podcast player! And considering becoming a paid Burnt Toast subscriber. It&apos;s just $5 per month or $50 for the year. Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable us to offer an honorarium to expert guests, which is key to centering marginalized voices in this space.BUTTER &amp; OTHER LINKSVirginia found Dana through this great Culture Study interview. Dana recommends literal burnt toast with butter, and also playing the flute.Virginia recommends the Maui Mat. CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.---Post-Publication Note from Virginia:I want to thank everyone who participated in the comments on this podcast episode. This is (I think?) the first time I’ve published something here that really did not land with lots of you. It was bound to happen! I swing at a lot of pitches! You all named some very valid reasons for why this one missed for you, and if Dana and I were to do the interview over again, we’d take the conversation in a few different directions—to better acknowledge the role privilege plays both in the ability to budget AND in the ability to reject budgeting, and to make it clearer that we were questioning systems and critiquing the marketing of budget culture, not giving personal finance advice (I know it got murky at the end when I asked for tools!).I also think this conversation hit a nerve at least in part because Dana does articulate so well some drawbacks and risks to budgeting that aren’t comfortable to name or look closely at. So I will continue to investigate how restriction, perfectionism and the myth of personal responsibility (all diet culture hallmarks!) show up in how we think about money and so many other aspects of life.All of that being said: As I was reading through the discussion, I just kept thinking how much care everyone was putting into their critiques. You helped me see how the conversation I published didn’t go far enough, and where it missed the mark. And you did so with such kindness and grace. I appreciate how willingly you come along for the ride when I take us in new directions but I appreciate even more that this is a community that offers smart constructive criticism and holds me accountable. Please keep doing that!Episode 57 TranscriptVirginiaHi, Dana! Let’s start by having you tell us just a little bit about yourself and your work.DanaSo I worked as a freelance writer for 10 years. Writing is my background. And I was just kind of getting by for about five years. I started in personal finance media in 2015, when I got my first full-time job working at The Penny Hoarder, a media startup in personal finance. I really had no personal finance background when I did that, I just got into it because it was a writing job and I liked the team. And I thought, I’ll try it out. Personal finance sounds really boring, but let’s see! It’s writing.I found that I really enjoyed the things that I was writing about because I was able to learn so much about our financial systems, like what goes into a credit score. I hadn’t been making a lot of money. I grew up working class and didn’t learn a lot about personal finance from my parents or my community. I just kind of buried my head in my 20’s around anything to do with money. So it was so fun to start learning about it.Then, as I got deeper into it, I started freelancing and writing for more sites and also working with some financial technology companies. I learned that the space is pretty much 100% dominated—like so many spaces—by middle-class, cis, white, straight men. So all of the advice that we’re getting is really just coming from that perspective. It’s leaving out so many people. I brought plenty of privilege to the work that I was doing, just as a white woman with a family network to fall back on. But even just coming from a working class background, I knew how much advice and personal finance was not speaking to me. And it was something that I was calling out to all my colleagues who had a middle class background that they didn’t seem to notice in the work that they were doing.I started to notice what I named “budget culture,” and wanted to explore that more. So I started my platform for financial education, Healthy Rich, last year, to invite more voices into the space, tell stories, to share more perspectives, and just kind of explore a new way to teach about money and kind of critique the system a little bit.VirginiaI’m so glad you’re doing this work. I discovered you through Anne Helen Peterson’s newsletter Culture Study, which is how many of us discover everything good in our lives. You did a great Q&amp;A with her about Dave Ramsey and budget culture. It was so fascinating. And there was one quote that really jumped out for me and it’s the reason I was like, “Dana, come on the podcast.” You wrote:Budget culture is the damaging set of beliefs around money that rewards restriction and deprivation — much like diet culture does for food and bodies — and promotes an unhealthy and fantastical ideal of financial success.I had just never thought like, oh, wait, like tracking your spending is not that different from tracking calories. So I really want us to dive into this, let’s start with the concept of budget culture. DanaSo I think one of the biggest parallels is that the way that we teach personal finance is focused on the myth that there’s some “right” way to do money, and we just need to learn it. And we see that in diet culture, too. That there’s a right way out there and if you’re not happy with what’s going on with your money, it’s because you haven’t found quite the right way. You haven’t figured out how to follow all the right rules. That’s really how it’s taught. And also, that there’s this right way to be. You should be striving for some kind of nebulous idea of being rich, or a higher net worth, lower debt. And those are all just taken as fact in personal finance.The advice specifically around budgeting is, I think, exactly like dieting, because it’s focused on restriction. There are a few experts that talk about earning more money to do what you want with your finances. But most skip over that entirely, and just go to if something’s not right with your money, you need to start restricting how you’re spending it because it’s overspending that’s causing your problems. And again, the assumed goal is to become rich, like increase your net worth, decrease your debt and it’s all of these things that we take at face value as like, of course, that’s what we’re trying to do. We’re trying to make more money, we’re trying to have less debt, we’re trying to spend less on taxes—all of these things that people just assume are the right goals. But if you start to examine them, there’s actually a lot of problems with them. Teaching those as the right way to do money can be really damaging or at best useless for a lot of people because they just don’t apply.VirginiaI mean, you are blowing my mind. You’re right. There’s this whole premise that we don’t question, which is that you must want to become as rich as possible. Just like you must want to become as thin as possible. But what if that goal is not relevant to you? What if that’s not a healthy goal for you to pursue? Or a realistic goal which for most people, it’s not. That completely changes the conversation about money. DanaAnd what is rich, too? I see the same thing in diet culture. Like, what is thin enough? Like, what’s the right amount to be? And then we also critique people who become too rich, which I don’t know where that line is. There’s really no right way to do it. You’ll find critiques either way. VirginiaYou’ll always move the bar on yourself. There’s not a number that you can get to, in either conversation, where you’re going to be like, I no longer worry about this, because this whole thing is a response to this culture telling you, you’re not good enough.DanaExactly. And we apply restriction to everyone, too, no matter how high your net worth is, or how much money you have coming in. We still look at the decadent purchases of celebrities and say that this isn’t how they should be spending their money. We look at working class and middle class people and say, you shouldn’t be spending your money this way because you don’t earn enough. So the idea is, well, if I earn more, shouldn’t I be able to spend more? But you realize that the point is just restriction the whole time.VirginiaI want us to break down why that’s so dangerous, because the other line from the Q&amp;A with Anne Helen that really stopped me in my tracks was when you said, “budgeting, like dieting doesn’t work.” I wrote in my notes for this episode, “I REALLY THOUGHT IT WAS ME.” I thought people are either good at budgeting or they’re not. And if you’re not, you should try to be better at it. And now that I’m saying it out loud, I’m realizing how very much that sounds like a diet mentality. So why doesn’t it work? DanaThat’s a great question. It’s hard to know because, as far as I can tell, it’s studied very little. There’s very little research around whether budgeting works. It has kind of blown my mind because as I started hearing people dig into the research around dieting, and whether dieting works and the effects that it has on people’s lives, it made me interested, like, there’s got to be a parallel to that in budgeting and finance. And there’s so little around whether people can stick to budgets, and there’s basically no one questioning if people even do stick to a budget, what effect does it have on their finances? VirginiaThat feels so important to know. DanaBefore you start teaching this is absolutely what you need to do with your money, someone should be finding out: Is it the right thing? What effect does it have? Is it something that people can actually apply to their lives? Because if it’s not, then it’s not valuable advice. You can’t just keep saying, “This is the right thing to do. And so you’re wrong if you don’t do it,” when literally no one can do it.So, why doesn’t budgeting work? I can make guesses. I think it’s the restriction around it. It’s that set of rules. It’s the assumed goal of becoming rich, which, like you said, doesn’t apply to a lot of people, doesn’t make sense for a lot of us. What we’re mostly trying to do with money is just to be able to enjoy our lives day to day. There’s some long-term planning that people are doing, but most of us aren’t thinking, “What can this money become? What’s my legacy going to be?” Budgeting just makes your life difficult day to day because you spend your time constantly thinking about money, tracking your spending, restricting your costs and expenses. And constantly feeling guilty when you spend money on things that bring you joy.Even if you don’t stick to a budget, the mindset sticks around. Even if you start to splurge and start to do things that you enjoy, because you don’t want to track your spending anymore, then you still just feel guilty the whole time. VirginiaI mean, it’s the same as the sort of restrict/binge cycle that a lot of people get in with dieting where most of us cannot sustain restriction long term. People who can do that usually qualify for an eating disorder diagnosis. And the rest of us restrict as long as we can and then hunger sets in, you eat everything because you’ve been starving, and then you feel bad and feel like you have to start the cycle. It sounds like you’re seeing something really similar happened with money.And yeah, I just want to talk about the misery of doing it. I mean, I have failed every budget app I’ve ever downloaded. The idea of standing in the grocery store inputting numbers on my phone or or having to take photos of receipts or look back later and correct the way that my online banking miscategorized everything—It is really tedious. Would you say this applies to even like budget sites that have like pretty big cult followings, like You Need a Budget?1DanaSo I’ve looked into a lot of that stuff. It’s kind of interesting, especially budgeting apps and budgeting methods in particular, because none of it from the beginning has ever appealed to me personally. I’ve never really been into making a budget. But I can see the parallel because everything that you’re describing with budgeting, I did with dieting. I found and tried different food tracking apps and went through that whole experience. So, I understand the mindset that you have when you feel like it must be me. I can’t make this app work. Or I can’t stick to what the app is telling me I’m supposed to do.But as I started talking more about anti-budgeting and budget culture, a lot of the response has been people calling out certain apps or certain methods that work for them. They’re saying, “This budget culture is terrible, but that’s why I love YNAB,” when literally, the name is “You Need a Budget.”The 50/20/30 budget is also really popular, people don’t see it as restrictive because it’s percentage-based rather than category-based. But all of those ultimately still just come down to: There’s a lot of tracking your spending. So it’s just constantly being aware of and judging what you’re doing with your own money. And then also, they still set restrictions on how you spend your money, like 50/20/30 says only a certain percentage of your money can be used in this way. And you have to define what is a want versus a need. And, and you have to be saving a certain amount.You Need a Budget I just started exploring because people were sharing that as a piece of advice with me. It has a huge cult following, so I’m really paying attention because I want to know what is so appealing to people. But as far as I can tell from the app is that it is it’s kind of an envelope budgeting app. So you set a certain amount of money that you can spend in certain categories. I think what probably is appealing is that it doesn’t tell you how much those categories should be. But it’s still a way to internalize that restriction. And it allows you to move money from one category to another. But imagine that experience and the guilt that you would feel if you were like, Oh, I’m moving money from… VirginiaMy kids’ college fund!Dana…because I wanted to go have another vacation or night with my friends or something. It’s one of those things where, everyone is well-intentioned, but because we’re not questioning the premise of budget culture from the beginning, that it just continues to perpetuate.VirginiaI want to talk a little more about the role of privilege here. I mean, we see this in diet culture. So many of the gurus or diet plan creators are people who are actually genetically predisposed to being thin and then claiming that the way they eat and exercise is the answer and what you need to also be doing in order to sort of achieve their results. It sounds like you’ve encountered something similar in budget culture, where people claim they have all the answers to how to manage your money, but actually, they just have money. DanaIt’s kind of interesting to look for the parallels, too, because there’s not technically a biological predisposition to richness. But if you break down white privilege, the privilege that makes it easier to become rich in our society—it’s all just stuff that people can’t work towards necessarily. And what I find kind of frustrating is that I don’t think a lot of personal finance experts, teachers, whatever you want to call them, I don’t think that a lot of people are trying to hide their privilege. I think they’re just completely unaware of it. I find that they talk about struggles of growing up middle class. And I know that there’s a big spectrum of people who qualify as middle class income. There are real financial constraints that you deal with, you’re not Bill Gates or Elon Musk, or whatever. But because people experience a little bit of friction financially, they don’t understand the massive amount of friction that so many, like the majority, of the people who are following them, have felt their entire life.So, the things they speak to where they think, “I was able to overcome the challenges that I had in my life, I wasn’t given everything and look at the college education that I got, and the degree that I got, and the jobs that I was able to get and the money I was able to save.” They expect that they can just give that advice to anyone in any situation and think “Well, you can overcome your circumstances as well and do the same thing,” without understanding the difference, the huge gap, between their situation and a lower-income, working class person, a single mother, a Black person, or someone who doesn’t have access to education in the same way, someone who’s living with a disability, and having trouble getting hired or keeping a job or just getting the resources that they need.VirginiaThe classic example is “stop spending that $5 a day on your latte.” And it’s like, yeah, you could do that. And then you could save up for your vacation, if you already have the privilege of secure housing, food security. If you’re already operating from a base of privilege, then cutting out one indulgence to free up some fun money for something else makes some degree of sense, perhaps. But if you don’t have all of those things in place, this latte advice is useless to you and feels laden with so much judgment. And it’s so condescending.DanaIt’s the condescension and then you’re like, “They cut out lattes and now they’re a millionaire. Why can’t I do that?” And it’s because you are struggling to pay your rent! It’s not that you’re overindulging on lattes and you want to put that money somewhere else. I grew up working class. We did fine, but we definitely had a paycheck to paycheck experience. So I saw my parents dealing with money a little bit. And then as an adult, as a freelancer, I was earning like $12,000 a year, it was absurd. And so I was in that situation where I had debt that I was ignoring, I was completely strapped for money, there was no way to just cut out a couple of things and make ends meet, it was like just this constant shuffling around of money, that’s all. And then I got into a job where I was suddenly making this full time salary and at a startup where then I was being promoted and getting raises very quickly. And so I was in a new income bracket. And at the same time learning about personal finance. But I realized pretty quickly, on reflection, that the reason that my credit score was going up, that I could suddenly get a credit card, that I was feeling a lot better about my finances, that my student loans were under control was because I just had the money to deal with all those things. And that gave me an enormous amount of privilege. It didn’t have anything to do with financial literacy that I suddenly knew more, I was able to take the steps. If I had learned all of that a year before starting the job, I wouldn’t have been able to do anything with that knowledge, because I didn’t have the money to address any of those issues.VirginiaSo what is the alternative? I actively encourage people to break up with dieting and divest from diet culture. How do we divest from budget culture, and what is sort of an anti-budget mindset to approaching money?DanaI think the challenge of it is really the same as divesting from diet culture, because so much of it is just internalized. There’s so much mindset work that you have to do. The simplest answer to instead of budgeting and tracking all of your spending and restricting your spending is just conscious spending. So being mindful and, and understanding how you’re using your money. Which sounds really scary, I think, to a lot of people because money feels really finite. It feels like “if I just spend as it feels good, eventually I’ll run out and I won’t be able to pay for things.” But as someone who has like, like I said, done kind of that money shuffle of not having very much money, it’s not really as finite as it seems. Tthere’s a lot of debt that you can set aside and deal with in a different way later. Money is just not as finite as it seems, you’re able to earn a little bit and get by for the week, or you’re able to shuffle things around. You can set certain bills aside or certain debts aside, or whatever it is. And so that’s a huge mindset shift to start to think about not being driven by paying down your debt. Not being driven by improving your credit score. Rethinking how you’re earning money, where it’s coming from, how you share money, and how you can utilize community resources and government resources. And again, rethinking just that goal of increasing your net worth and becoming rich, all of that mindset work, can help.But the simple answer is the alternative to budgeting, I think, is conscious spending. And then there’s just like a whole lot of work to get there. So I think it’s a lot of conversations about what is budget culture? What does budgeting really mean in your life? And how can you break away from it?VirginiaI mean, one thought I’m having, as you’re talking about this idea of thinking of money as less finite, of setting aside some debt to deal with later, that more fluid approach you’re describing, I’m thinking, well, that’s what rich people do all the time. We just don’t let people with less money do it. I mean, just a personal example—and I should acknowledge, I grew up upper middle class.2 I come from a very privileged background. I had some broke freelancing years in the beginning of my career, but obviously, with a big safety net. But you know, recently, we were talking to a financial planner about various goals and what have you. And I had this idea that our big goal should be paying off our mortgage. We should pay off our mortgage so we own our house free and clear. And isn’t that the goal for everyone? And this financial planner was like, “Noo, because you have a really good interest rate, that’s good debt. You don’t need to worry about that debt. Your money will do better invested in other ways.” And it was so eye opening to me to understand, OH, this is a different way of thinking about money, because we have some money to think about. As opposed to “I have to get on top of this credit card bill,” that frantic mindset that we tell people with less money to be in. Rich people walk around with all kinds of debt. I mean, look at Donald Trump! They’re used to having some giant amount of debt that they’re just ignoring, while they go on their yachts and whatever. Why are we penalizing certain kinds of debt, but having no problem with other people’s debt just because they have other money to play with?DanaI think it’s such an important question to ask, like, why do we consider some things good debt versus bad debt? Mortgage is a really good example. Because, you know, like, your advisor told you that’s “good debt”—and that’s a term that I tend to try to not use. Because it assigns a quality to different things. Why do we think of student loans as such a huge, heavy, awful debt that we need to get rid of? But mortgage debt is something that we can carry our whole lives? It’s really absurd, especially when student loans are a way safer debt for most people. If you have federal student loans, there’s so much safety net there. It won’t destroy your life. You won’t lose your home if you don’t pay off your student loans.That’s why I want to talk about money more in the sense of how it fits into our culture, overall. Because I suspect that the reason that we assign certain qualities to different kinds of debt is that we privilege certain lifestyles, like homeownership is this American dream. And it’s the way that you’re supposed to live. But that, as far as like getting a job, getting an education goes, you’re supposed to bootstrap. And student loans are just a way to help you if you can’t do that. Certain lifestyles are privileged. And so we privilege the financial choices that go along with those lifestyles.VirginiaThere’s so much moralizing. I’m erasing the term “good debt” from my vocabulary now. It’s just like saying “good food” and “bad food.” So, say a little more about what conscious spending is. Okay, so it’s not budgeting, but what is is?DanaThe biggest thing is that it’s kind of a nebulous concept on purpose. The idea is to let go of the rules and the methods and everything and be more conscious of how you’re using money. It’s not just about spending, it’s just about like how money fits into your life. But one tool that I often recommend for people is to use a spending diary for a very limited amount of time. I know it sounds really contradictory to “stop tracking your spending.” But it’s a really simple sort of mindfulness, like journaling is a really simple mindfulness activity, to help you understand what you’re doing with your money and what it means in your day to day life. And so I recommend keeping a spending diary for like a week. Very limited. Not to build the habit of tracking your spending, but to see where you’re spending your money. And then more importantly, like, reflect on it and take notes on what you got out of that spending, how it made you feel. Like start to think beyond just the numbers and the charts and things.I don’t recommend using a spend tracking app, because that’s what it’ll show you, it’ll show you like, here’s what that means for your net worth, or whatever. Do it in like a really like in just like a much simpler, more personal way of like writing it down on paper, and journaling about what that spending meant to you. Like, I put some money in the savings account today, or I spent money on a latte today and that was because I was meeting my friend Joanie and this was the conversation that we had. And start to connect all those things to the larger meaning in your life. I’m not a psychologist. So a lot of this is just this is what makes sense to me, based on what I kind of have learned about mindfulness. I think also, any mindfulness practice, that’s actually what’s been really valuable for me is any mindfulness practice you do, like meditation, or yoga or journaling can help you spend consciously because it just raises your awareness in general to the things that you’re doing in life and what it means on a grander scale in your life, and spending and how you use money is just one of those pieces.VirginiaWell, it sounds like what you’re saying is: It’s an opportunity to set your own values. To reject if you’re regularly not making your contribution to your savings account, because you’re investing in time with friends or experiences with your kids or, you know, plants for your garden would be in a category in my life, where spending happens with some wild abandon. Maybe that’s a chance to say like, but this is something I value so much, and this adds so much to my life. And maybe the goal of becoming rich or the goal of saving X amount for these future amorphous goals isn’t what I really truly care about. And that’s an okay thing to question and that I feel like probably feels very scary to people because again, it’s this thing that we’ve been all conditioned to have the same financial goals, but the more you talk about it the more I’m realizing how absurd that is.DanaYeah, absolutely. I would caution with that, though, to not try to then turn that into another kind of budget. Like, people actually talk about a values-based budget. I think you’ve pointed this out with intuitive eating, too—people try to turn it into another kind of diet. It’s not about just naming your values and then creating new categories and new restrictions around those values. And that’s where it kind of becomes nebulous. I can’t hand over the percentage of where you should be spending your money or give you any kind of framework to create that because the point is to be getting rid of that altogether. Enjoy life, use your money, that’s what it’s for. It’s very antithetical to what any kind of financial advisor would tell you.And this mindset is new for me, too. Even though a lot of specific budgeting never really appealed to me and the idea of becoming as rich as possible never appealed to me. There are still a lot of foundations that are sort of instinctual for me. And throwing away those rules is something that I’m still exploring. I really pulled back on the idea of saving for retirement, because I don’t know how I feel about the stock market and I’m trying to retool that and figure out what that means. And I still have the voice in my head that says—because it’s literally voices just all over, all around me from real people—so what are you going to do when you get older? And how are you going to survive? And I don’t know if that’s going to work out. I will only know at the end of my life, if the way that I used money really worked out the way that I wanted it to. So I’m making those decisions as I go and just kind of feeling it out.VirginiaBecause that’s the flip side of this, right? When people live so long with restriction, the flip side is often we go into these periods of denial, of not wanting to look at how we’re spending and not wanting to know what’s happening. I certainly have had months where I’m putting off looking at the credit card bill, because I know it’s gonna be “bad” and I have to deal with that. And you’re saying, because you’re letting go of the guilt and the “shoulds” and the rules around it, you can actually have a much more direct relationship with your money. Which sounds very appealing. You’re of opening up to the possibilities of maybe this won’t work, but it doesn’t mean I’m a failure with money or I’m a failure as a human being. And that’s such an important mindset to divest from.DanaExactly. I love the way that you’re explaining it. I talk a lot about your relationship with money and I think that’s where the focus needs to be. It’s about having a better relationship with money. Don’t let it be something that dominates you. If money were a person in your life, you wouldn’t let that person treat you the way that you let your finances treat you. So focusing on improving that relationship, rather than “becoming better” according to a certain set of rules, I think is, is a good way to shift that mindset and get on the right track.And I’ve also had that binge and restrict cycle with finances, which is like growing up in a very conservative household where they were very focused on budgeting and not overspending, and being very frugal, then I just thought that’s like what it meant to be good with money. And so then I got into my 20s, and I was in charge of all my money, and I wanted to throw all of that out the window because I was like that is very boring. I can’t have any fun in life. And so I’m gonna go completely the other way, and max out a credit card, ignore my student loans, bury my head in the sand about everything. But then once I got into the personal finance space and started learning about those things, it was exactly like you said, where I was able to figure out what that relationship with money could look like, because I understood how all of those financial pieces in my life, where they came from, and how they fit together and the effect they might have on the future. And then I could make those decisions for myself. So I could create the relationship with money that made sense for me, instead of just like one or two extremes, like I was either good or bad with money.VirginiaWow, there’s so much here. I am so excited to dive deeper into your work and I feel like there’s gonna be more conversations I want to have with you about all of this because this is super interesting and so important and just not a conversation that’s happening anywhere else. So I really appreciate you doing this work. It’s so crucial.DanaThank you so much. I really appreciate you inviting me into this space to talk about it. Because the conversation around diet culture, and especially your podcast and newsletter, were what really opened my eyes to this, like gave me kind of this language and this framework to understand what’s going on with personal finance. So, it’s been really helpful to be able to give words to kind of the things I was seeing. I think starting with the framework of diet culture, in a space like this where people are paying attention to that conversation, I think that it makes it a lot easier to have this conversation about money and budget culture.VirginiaWell, I appreciate that so much. And I’m so glad to have helped in any small way towards this great work you’re doing.Butter for Your Burnt ToastDanaI have two, if that’s all right. Because the first one is literal burnt toast with butter. It’s always been a comfort food for me. When I was growing up, I would visit my grandparents and my grandpa would make burnt toast. It kind of became this like joke between us because he I think he burned it one time and I was like, “this is so good.” And so he was always like, whenever i came over, “do you want burnt toast?” And then it was this wonderful memory. So it’s this great comfort food. But also I would try to make it on my own and it never tasted the same as how my grandpa made it. And I realized as an adult that that was because he was putting real butter on it. And at home we had like Country Crock or whatever.VirginiaYeah, that will do it. DanaYes, spread. And so it was just fat that I liked. It wasn’t necessarily burnt bread. VirginiaBut the combination is particularly delicious. DanaIt is delicious. Yeah. So it’s still a comfort food to this day.But my more contemporary Butter is that I have just started playing my flute again. Recently, I played in middle school and high school and set it aside because it wasn’t, you know, it was just like a school thing that I did and didn’t continue with the hobby. And I have been in this habit of like, as a freelancer and an entrepreneur and trying to build a career of everything that I pick up and put time into has had to be focused on how am I going to monetize this or how am I going to use it for self improvement or whatever. And I just got a really cheap flute and have finally moved into a house where I don’t share walls with neighbors. So I started playing it this week and it’s just really nice to enjoy that activity strictly for just the way it makes me feel. And I don’t have any goals. I don’t expect to ever get good or play with a band in town or perform for people or anything. It’s just for me. And I haven’t had something like that in a really long time. So that’s been making me really happy lately.VirginiaThat is amazing. What a great hobby to bring back into your life without any of the external pressures or expectations. That’s really wonderful.My Butter this week is just a sort of fun, summer indulgent thing that I thought would be fun to share with folks. We just got back from a family reunion in Lake Michigan, which shout out Lake Michigan. I had never been. It’s amazing. East Coast girl, a little bit of a snob about lakes, I grew up by the ocean. Lake Michigan is beautiful. DanaYeah, that one will convert you. I’m in Wisconsin.VirginiaYeah, it’s better than the ocean. You get it. You understand the evolution I needed to have. Yeah, and so I mean, it’s great because there’s no sharks, but it’s like still big and amazing. Anyway, so part of my butter is just go to Lake Michigan.But then while we were there, one of my cousins who lives locally and they go all the time, she rented this thing called a Maui mat, which is like a giant floating raft that you can put in the water and you can have like 20 people hanging out on it. And I had never done this before. It’s amazing. I think she said it was $75 a day and we had it over the weekend. So obviously it’s an expense but definitely the joy it brought this whole extended family and the way it created this gathering space in the water for us was very well worth robbing your retirement fund for or whatever you need to do. I don’t know if you could use them in the ocean. You totally could I guess. I had just never encountered the magic of it before. The kids are obsessed. My older daughter was literally on it for about six hours just jumping off. It’s like, you know, it moves. So when you walk around, it’s really fun. Highly recommend.DanaThey’re very magical. It must be a very Midwestern thing. Maybe it’s a big lake thing, I think, because lakes don’t have waves and everything, so it can kind of chill on top of the water. VirginiaIt was just this delightful experience. So anyone lake-bound in any way, look into whether you can hop on one or find a friend who has one because they seem great. Well, Dana, thank you so much. This was an awesome conversation. Please tell us where we can follow your work and learn more about what you’re doing and how we can support you.DanaYeah, thank you again. You can find anything about Healthy Rich at healthyrich.co That’s just kind of the hub for the platform. You can follow our work on basically any platform that you prefer. So all of our social media is there. The blog, listen to the Healthy Rich podcast and sign up for the email list, all at healthyrich.co. And I also have a Substack if you’re interested in following my personal journey a little bit more at notesnewsletter.substack.com. I talk about my journey from freelance writer to founder as I’m building this company.VirginiaAmazing. Thank you again for being here.DanaThank you so much for having me.The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.1Not linking, just like I don’t link to diet sites but if you somehow haven’t heard of YNAB, google away!2Post-publication, my mother reminded me our family’s financial story is much more complicated than this. It’s not all my story to share, but suffice to say: My teenage years were upper middle class; my early childhood and elementary school years were decidedly not. (We nevertheless benefited from white privilege, education privilege and other forms of cultural capital.)</itunes:summary>
      <itunes:subtitle>This week, Virginia chats with Dana Miranda, a certified educator in personal finance and the founder of Healthy Rich, a platform for inclusive budget-free financial education. Check out her podcast and her Substack newsletter, Founder Notes.If you&apos;d like to support Burnt Toast, please rate and review us in your podcast player! And considering becoming a paid Burnt Toast subscriber. It&apos;s just $5 per month or $50 for the year. Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable us to offer an honorarium to expert guests, which is key to centering marginalized voices in this space.BUTTER &amp; OTHER LINKSVirginia found Dana through this great Culture Study interview. Dana recommends literal burnt toast with butter, and also playing the flute.Virginia recommends the Maui Mat. CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.---Post-Publication Note from Virginia:I want to thank everyone who participated in the comments on this podcast episode. This is (I think?) the first time I’ve published something here that really did not land with lots of you. It was bound to happen! I swing at a lot of pitches! You all named some very valid reasons for why this one missed for you, and if Dana and I were to do the interview over again, we’d take the conversation in a few different directions—to better acknowledge the role privilege plays both in the ability to budget AND in the ability to reject budgeting, and to make it clearer that we were questioning systems and critiquing the marketing of budget culture, not giving personal finance advice (I know it got murky at the end when I asked for tools!).I also think this conversation hit a nerve at least in part because Dana does articulate so well some drawbacks and risks to budgeting that aren’t comfortable to name or look closely at. So I will continue to investigate how restriction, perfectionism and the myth of personal responsibility (all diet culture hallmarks!) show up in how we think about money and so many other aspects of life.All of that being said: As I was reading through the discussion, I just kept thinking how much care everyone was putting into their critiques. You helped me see how the conversation I published didn’t go far enough, and where it missed the mark. And you did so with such kindness and grace. I appreciate how willingly you come along for the ride when I take us in new directions but I appreciate even more that this is a community that offers smart constructive criticism and holds me accountable. Please keep doing that!Episode 57 TranscriptVirginiaHi, Dana! Let’s start by having you tell us just a little bit about yourself and your work.DanaSo I worked as a freelance writer for 10 years. Writing is my background. And I was just kind of getting by for about five years. I started in personal finance media in 2015, when I got my first full-time job working at The Penny Hoarder, a media startup in personal finance. I really had no personal finance background when I did that, I just got into it because it was a writing job and I liked the team. And I thought, I’ll try it out. Personal finance sounds really boring, but let’s see! It’s writing.I found that I really enjoyed the things that I was writing about because I was able to learn so much about our financial systems, like what goes into a credit score. I hadn’t been making a lot of money. I grew up working class and didn’t learn a lot about personal finance from my parents or my community. I just kind of buried my head in my 20’s around anything to do with money. So it was so fun to start learning about it.Then, as I got deeper into it, I started freelancing and writing for more sites and also working with some financial technology companies. I learned that the space is pretty much 100% dominated—like so many spaces—by middle-class, cis, white, straight men. So all of the advice that we’re getting is really just coming from that perspective. It’s leaving out so many people. I brought plenty of privilege to the work that I was doing, just as a white woman with a family network to fall back on. But even just coming from a working class background, I knew how much advice and personal finance was not speaking to me. And it was something that I was calling out to all my colleagues who had a middle class background that they didn’t seem to notice in the work that they were doing.I started to notice what I named “budget culture,” and wanted to explore that more. So I started my platform for financial education, Healthy Rich, last year, to invite more voices into the space, tell stories, to share more perspectives, and just kind of explore a new way to teach about money and kind of critique the system a little bit.VirginiaI’m so glad you’re doing this work. I discovered you through Anne Helen Peterson’s newsletter Culture Study, which is how many of us discover everything good in our lives. You did a great Q&amp;A with her about Dave Ramsey and budget culture. It was so fascinating. And there was one quote that really jumped out for me and it’s the reason I was like, “Dana, come on the podcast.” You wrote:Budget culture is the damaging set of beliefs around money that rewards restriction and deprivation — much like diet culture does for food and bodies — and promotes an unhealthy and fantastical ideal of financial success.I had just never thought like, oh, wait, like tracking your spending is not that different from tracking calories. So I really want us to dive into this, let’s start with the concept of budget culture. DanaSo I think one of the biggest parallels is that the way that we teach personal finance is focused on the myth that there’s some “right” way to do money, and we just need to learn it. And we see that in diet culture, too. That there’s a right way out there and if you’re not happy with what’s going on with your money, it’s because you haven’t found quite the right way. You haven’t figured out how to follow all the right rules. That’s really how it’s taught. And also, that there’s this right way to be. You should be striving for some kind of nebulous idea of being rich, or a higher net worth, lower debt. And those are all just taken as fact in personal finance.The advice specifically around budgeting is, I think, exactly like dieting, because it’s focused on restriction. There are a few experts that talk about earning more money to do what you want with your finances. But most skip over that entirely, and just go to if something’s not right with your money, you need to start restricting how you’re spending it because it’s overspending that’s causing your problems. And again, the assumed goal is to become rich, like increase your net worth, decrease your debt and it’s all of these things that we take at face value as like, of course, that’s what we’re trying to do. We’re trying to make more money, we’re trying to have less debt, we’re trying to spend less on taxes—all of these things that people just assume are the right goals. But if you start to examine them, there’s actually a lot of problems with them. Teaching those as the right way to do money can be really damaging or at best useless for a lot of people because they just don’t apply.VirginiaI mean, you are blowing my mind. You’re right. There’s this whole premise that we don’t question, which is that you must want to become as rich as possible. Just like you must want to become as thin as possible. But what if that goal is not relevant to you? What if that’s not a healthy goal for you to pursue? Or a realistic goal which for most people, it’s not. That completely changes the conversation about money. DanaAnd what is rich, too? I see the same thing in diet culture. Like, what is thin enough? Like, what’s the right amount to be? And then we also critique people who become too rich, which I don’t know where that line is. There’s really no right way to do it. You’ll find critiques either way. VirginiaYou’ll always move the bar on yourself. There’s not a number that you can get to, in either conversation, where you’re going to be like, I no longer worry about this, because this whole thing is a response to this culture telling you, you’re not good enough.DanaExactly. And we apply restriction to everyone, too, no matter how high your net worth is, or how much money you have coming in. We still look at the decadent purchases of celebrities and say that this isn’t how they should be spending their money. We look at working class and middle class people and say, you shouldn’t be spending your money this way because you don’t earn enough. So the idea is, well, if I earn more, shouldn’t I be able to spend more? But you realize that the point is just restriction the whole time.VirginiaI want us to break down why that’s so dangerous, because the other line from the Q&amp;A with Anne Helen that really stopped me in my tracks was when you said, “budgeting, like dieting doesn’t work.” I wrote in my notes for this episode, “I REALLY THOUGHT IT WAS ME.” I thought people are either good at budgeting or they’re not. And if you’re not, you should try to be better at it. And now that I’m saying it out loud, I’m realizing how very much that sounds like a diet mentality. So why doesn’t it work? DanaThat’s a great question. It’s hard to know because, as far as I can tell, it’s studied very little. There’s very little research around whether budgeting works. It has kind of blown my mind because as I started hearing people dig into the research around dieting, and whether dieting works and the effects that it has on people’s lives, it made me interested, like, there’s got to be a parallel to that in budgeting and finance. And there’s so little around whether people can stick to budgets, and there’s basically no one questioning if people even do stick to a budget, what effect does it have on their finances? VirginiaThat feels so important to know. DanaBefore you start teaching this is absolutely what you need to do with your money, someone should be finding out: Is it the right thing? What effect does it have? Is it something that people can actually apply to their lives? Because if it’s not, then it’s not valuable advice. You can’t just keep saying, “This is the right thing to do. And so you’re wrong if you don’t do it,” when literally no one can do it.So, why doesn’t budgeting work? I can make guesses. I think it’s the restriction around it. It’s that set of rules. It’s the assumed goal of becoming rich, which, like you said, doesn’t apply to a lot of people, doesn’t make sense for a lot of us. What we’re mostly trying to do with money is just to be able to enjoy our lives day to day. There’s some long-term planning that people are doing, but most of us aren’t thinking, “What can this money become? What’s my legacy going to be?” Budgeting just makes your life difficult day to day because you spend your time constantly thinking about money, tracking your spending, restricting your costs and expenses. And constantly feeling guilty when you spend money on things that bring you joy.Even if you don’t stick to a budget, the mindset sticks around. Even if you start to splurge and start to do things that you enjoy, because you don’t want to track your spending anymore, then you still just feel guilty the whole time. VirginiaI mean, it’s the same as the sort of restrict/binge cycle that a lot of people get in with dieting where most of us cannot sustain restriction long term. People who can do that usually qualify for an eating disorder diagnosis. And the rest of us restrict as long as we can and then hunger sets in, you eat everything because you’ve been starving, and then you feel bad and feel like you have to start the cycle. It sounds like you’re seeing something really similar happened with money.And yeah, I just want to talk about the misery of doing it. I mean, I have failed every budget app I’ve ever downloaded. The idea of standing in the grocery store inputting numbers on my phone or or having to take photos of receipts or look back later and correct the way that my online banking miscategorized everything—It is really tedious. Would you say this applies to even like budget sites that have like pretty big cult followings, like You Need a Budget?1DanaSo I’ve looked into a lot of that stuff. It’s kind of interesting, especially budgeting apps and budgeting methods in particular, because none of it from the beginning has ever appealed to me personally. I’ve never really been into making a budget. But I can see the parallel because everything that you’re describing with budgeting, I did with dieting. I found and tried different food tracking apps and went through that whole experience. So, I understand the mindset that you have when you feel like it must be me. I can’t make this app work. Or I can’t stick to what the app is telling me I’m supposed to do.But as I started talking more about anti-budgeting and budget culture, a lot of the response has been people calling out certain apps or certain methods that work for them. They’re saying, “This budget culture is terrible, but that’s why I love YNAB,” when literally, the name is “You Need a Budget.”The 50/20/30 budget is also really popular, people don’t see it as restrictive because it’s percentage-based rather than category-based. But all of those ultimately still just come down to: There’s a lot of tracking your spending. So it’s just constantly being aware of and judging what you’re doing with your own money. And then also, they still set restrictions on how you spend your money, like 50/20/30 says only a certain percentage of your money can be used in this way. And you have to define what is a want versus a need. And, and you have to be saving a certain amount.You Need a Budget I just started exploring because people were sharing that as a piece of advice with me. It has a huge cult following, so I’m really paying attention because I want to know what is so appealing to people. But as far as I can tell from the app is that it is it’s kind of an envelope budgeting app. So you set a certain amount of money that you can spend in certain categories. I think what probably is appealing is that it doesn’t tell you how much those categories should be. But it’s still a way to internalize that restriction. And it allows you to move money from one category to another. But imagine that experience and the guilt that you would feel if you were like, Oh, I’m moving money from… VirginiaMy kids’ college fund!Dana…because I wanted to go have another vacation or night with my friends or something. It’s one of those things where, everyone is well-intentioned, but because we’re not questioning the premise of budget culture from the beginning, that it just continues to perpetuate.VirginiaI want to talk a little more about the role of privilege here. I mean, we see this in diet culture. So many of the gurus or diet plan creators are people who are actually genetically predisposed to being thin and then claiming that the way they eat and exercise is the answer and what you need to also be doing in order to sort of achieve their results. It sounds like you’ve encountered something similar in budget culture, where people claim they have all the answers to how to manage your money, but actually, they just have money. DanaIt’s kind of interesting to look for the parallels, too, because there’s not technically a biological predisposition to richness. But if you break down white privilege, the privilege that makes it easier to become rich in our society—it’s all just stuff that people can’t work towards necessarily. And what I find kind of frustrating is that I don’t think a lot of personal finance experts, teachers, whatever you want to call them, I don’t think that a lot of people are trying to hide their privilege. I think they’re just completely unaware of it. I find that they talk about struggles of growing up middle class. And I know that there’s a big spectrum of people who qualify as middle class income. There are real financial constraints that you deal with, you’re not Bill Gates or Elon Musk, or whatever. But because people experience a little bit of friction financially, they don’t understand the massive amount of friction that so many, like the majority, of the people who are following them, have felt their entire life.So, the things they speak to where they think, “I was able to overcome the challenges that I had in my life, I wasn’t given everything and look at the college education that I got, and the degree that I got, and the jobs that I was able to get and the money I was able to save.” They expect that they can just give that advice to anyone in any situation and think “Well, you can overcome your circumstances as well and do the same thing,” without understanding the difference, the huge gap, between their situation and a lower-income, working class person, a single mother, a Black person, or someone who doesn’t have access to education in the same way, someone who’s living with a disability, and having trouble getting hired or keeping a job or just getting the resources that they need.VirginiaThe classic example is “stop spending that $5 a day on your latte.” And it’s like, yeah, you could do that. And then you could save up for your vacation, if you already have the privilege of secure housing, food security. If you’re already operating from a base of privilege, then cutting out one indulgence to free up some fun money for something else makes some degree of sense, perhaps. But if you don’t have all of those things in place, this latte advice is useless to you and feels laden with so much judgment. And it’s so condescending.DanaIt’s the condescension and then you’re like, “They cut out lattes and now they’re a millionaire. Why can’t I do that?” And it’s because you are struggling to pay your rent! It’s not that you’re overindulging on lattes and you want to put that money somewhere else. I grew up working class. We did fine, but we definitely had a paycheck to paycheck experience. So I saw my parents dealing with money a little bit. And then as an adult, as a freelancer, I was earning like $12,000 a year, it was absurd. And so I was in that situation where I had debt that I was ignoring, I was completely strapped for money, there was no way to just cut out a couple of things and make ends meet, it was like just this constant shuffling around of money, that’s all. And then I got into a job where I was suddenly making this full time salary and at a startup where then I was being promoted and getting raises very quickly. And so I was in a new income bracket. And at the same time learning about personal finance. But I realized pretty quickly, on reflection, that the reason that my credit score was going up, that I could suddenly get a credit card, that I was feeling a lot better about my finances, that my student loans were under control was because I just had the money to deal with all those things. And that gave me an enormous amount of privilege. It didn’t have anything to do with financial literacy that I suddenly knew more, I was able to take the steps. If I had learned all of that a year before starting the job, I wouldn’t have been able to do anything with that knowledge, because I didn’t have the money to address any of those issues.VirginiaSo what is the alternative? I actively encourage people to break up with dieting and divest from diet culture. How do we divest from budget culture, and what is sort of an anti-budget mindset to approaching money?DanaI think the challenge of it is really the same as divesting from diet culture, because so much of it is just internalized. There’s so much mindset work that you have to do. The simplest answer to instead of budgeting and tracking all of your spending and restricting your spending is just conscious spending. So being mindful and, and understanding how you’re using your money. Which sounds really scary, I think, to a lot of people because money feels really finite. It feels like “if I just spend as it feels good, eventually I’ll run out and I won’t be able to pay for things.” But as someone who has like, like I said, done kind of that money shuffle of not having very much money, it’s not really as finite as it seems. Tthere’s a lot of debt that you can set aside and deal with in a different way later. Money is just not as finite as it seems, you’re able to earn a little bit and get by for the week, or you’re able to shuffle things around. You can set certain bills aside or certain debts aside, or whatever it is. And so that’s a huge mindset shift to start to think about not being driven by paying down your debt. Not being driven by improving your credit score. Rethinking how you’re earning money, where it’s coming from, how you share money, and how you can utilize community resources and government resources. And again, rethinking just that goal of increasing your net worth and becoming rich, all of that mindset work, can help.But the simple answer is the alternative to budgeting, I think, is conscious spending. And then there’s just like a whole lot of work to get there. So I think it’s a lot of conversations about what is budget culture? What does budgeting really mean in your life? And how can you break away from it?VirginiaI mean, one thought I’m having, as you’re talking about this idea of thinking of money as less finite, of setting aside some debt to deal with later, that more fluid approach you’re describing, I’m thinking, well, that’s what rich people do all the time. We just don’t let people with less money do it. I mean, just a personal example—and I should acknowledge, I grew up upper middle class.2 I come from a very privileged background. I had some broke freelancing years in the beginning of my career, but obviously, with a big safety net. But you know, recently, we were talking to a financial planner about various goals and what have you. And I had this idea that our big goal should be paying off our mortgage. We should pay off our mortgage so we own our house free and clear. And isn’t that the goal for everyone? And this financial planner was like, “Noo, because you have a really good interest rate, that’s good debt. You don’t need to worry about that debt. Your money will do better invested in other ways.” And it was so eye opening to me to understand, OH, this is a different way of thinking about money, because we have some money to think about. As opposed to “I have to get on top of this credit card bill,” that frantic mindset that we tell people with less money to be in. Rich people walk around with all kinds of debt. I mean, look at Donald Trump! They’re used to having some giant amount of debt that they’re just ignoring, while they go on their yachts and whatever. Why are we penalizing certain kinds of debt, but having no problem with other people’s debt just because they have other money to play with?DanaI think it’s such an important question to ask, like, why do we consider some things good debt versus bad debt? Mortgage is a really good example. Because, you know, like, your advisor told you that’s “good debt”—and that’s a term that I tend to try to not use. Because it assigns a quality to different things. Why do we think of student loans as such a huge, heavy, awful debt that we need to get rid of? But mortgage debt is something that we can carry our whole lives? It’s really absurd, especially when student loans are a way safer debt for most people. If you have federal student loans, there’s so much safety net there. It won’t destroy your life. You won’t lose your home if you don’t pay off your student loans.That’s why I want to talk about money more in the sense of how it fits into our culture, overall. Because I suspect that the reason that we assign certain qualities to different kinds of debt is that we privilege certain lifestyles, like homeownership is this American dream. And it’s the way that you’re supposed to live. But that, as far as like getting a job, getting an education goes, you’re supposed to bootstrap. And student loans are just a way to help you if you can’t do that. Certain lifestyles are privileged. And so we privilege the financial choices that go along with those lifestyles.VirginiaThere’s so much moralizing. I’m erasing the term “good debt” from my vocabulary now. It’s just like saying “good food” and “bad food.” So, say a little more about what conscious spending is. Okay, so it’s not budgeting, but what is is?DanaThe biggest thing is that it’s kind of a nebulous concept on purpose. The idea is to let go of the rules and the methods and everything and be more conscious of how you’re using money. It’s not just about spending, it’s just about like how money fits into your life. But one tool that I often recommend for people is to use a spending diary for a very limited amount of time. I know it sounds really contradictory to “stop tracking your spending.” But it’s a really simple sort of mindfulness, like journaling is a really simple mindfulness activity, to help you understand what you’re doing with your money and what it means in your day to day life. And so I recommend keeping a spending diary for like a week. Very limited. Not to build the habit of tracking your spending, but to see where you’re spending your money. And then more importantly, like, reflect on it and take notes on what you got out of that spending, how it made you feel. Like start to think beyond just the numbers and the charts and things.I don’t recommend using a spend tracking app, because that’s what it’ll show you, it’ll show you like, here’s what that means for your net worth, or whatever. Do it in like a really like in just like a much simpler, more personal way of like writing it down on paper, and journaling about what that spending meant to you. Like, I put some money in the savings account today, or I spent money on a latte today and that was because I was meeting my friend Joanie and this was the conversation that we had. And start to connect all those things to the larger meaning in your life. I’m not a psychologist. So a lot of this is just this is what makes sense to me, based on what I kind of have learned about mindfulness. I think also, any mindfulness practice, that’s actually what’s been really valuable for me is any mindfulness practice you do, like meditation, or yoga or journaling can help you spend consciously because it just raises your awareness in general to the things that you’re doing in life and what it means on a grander scale in your life, and spending and how you use money is just one of those pieces.VirginiaWell, it sounds like what you’re saying is: It’s an opportunity to set your own values. To reject if you’re regularly not making your contribution to your savings account, because you’re investing in time with friends or experiences with your kids or, you know, plants for your garden would be in a category in my life, where spending happens with some wild abandon. Maybe that’s a chance to say like, but this is something I value so much, and this adds so much to my life. And maybe the goal of becoming rich or the goal of saving X amount for these future amorphous goals isn’t what I really truly care about. And that’s an okay thing to question and that I feel like probably feels very scary to people because again, it’s this thing that we’ve been all conditioned to have the same financial goals, but the more you talk about it the more I’m realizing how absurd that is.DanaYeah, absolutely. I would caution with that, though, to not try to then turn that into another kind of budget. Like, people actually talk about a values-based budget. I think you’ve pointed this out with intuitive eating, too—people try to turn it into another kind of diet. It’s not about just naming your values and then creating new categories and new restrictions around those values. And that’s where it kind of becomes nebulous. I can’t hand over the percentage of where you should be spending your money or give you any kind of framework to create that because the point is to be getting rid of that altogether. Enjoy life, use your money, that’s what it’s for. It’s very antithetical to what any kind of financial advisor would tell you.And this mindset is new for me, too. Even though a lot of specific budgeting never really appealed to me and the idea of becoming as rich as possible never appealed to me. There are still a lot of foundations that are sort of instinctual for me. And throwing away those rules is something that I’m still exploring. I really pulled back on the idea of saving for retirement, because I don’t know how I feel about the stock market and I’m trying to retool that and figure out what that means. And I still have the voice in my head that says—because it’s literally voices just all over, all around me from real people—so what are you going to do when you get older? And how are you going to survive? And I don’t know if that’s going to work out. I will only know at the end of my life, if the way that I used money really worked out the way that I wanted it to. So I’m making those decisions as I go and just kind of feeling it out.VirginiaBecause that’s the flip side of this, right? When people live so long with restriction, the flip side is often we go into these periods of denial, of not wanting to look at how we’re spending and not wanting to know what’s happening. I certainly have had months where I’m putting off looking at the credit card bill, because I know it’s gonna be “bad” and I have to deal with that. And you’re saying, because you’re letting go of the guilt and the “shoulds” and the rules around it, you can actually have a much more direct relationship with your money. Which sounds very appealing. You’re of opening up to the possibilities of maybe this won’t work, but it doesn’t mean I’m a failure with money or I’m a failure as a human being. And that’s such an important mindset to divest from.DanaExactly. I love the way that you’re explaining it. I talk a lot about your relationship with money and I think that’s where the focus needs to be. It’s about having a better relationship with money. Don’t let it be something that dominates you. If money were a person in your life, you wouldn’t let that person treat you the way that you let your finances treat you. So focusing on improving that relationship, rather than “becoming better” according to a certain set of rules, I think is, is a good way to shift that mindset and get on the right track.And I’ve also had that binge and restrict cycle with finances, which is like growing up in a very conservative household where they were very focused on budgeting and not overspending, and being very frugal, then I just thought that’s like what it meant to be good with money. And so then I got into my 20s, and I was in charge of all my money, and I wanted to throw all of that out the window because I was like that is very boring. I can’t have any fun in life. And so I’m gonna go completely the other way, and max out a credit card, ignore my student loans, bury my head in the sand about everything. But then once I got into the personal finance space and started learning about those things, it was exactly like you said, where I was able to figure out what that relationship with money could look like, because I understood how all of those financial pieces in my life, where they came from, and how they fit together and the effect they might have on the future. And then I could make those decisions for myself. So I could create the relationship with money that made sense for me, instead of just like one or two extremes, like I was either good or bad with money.VirginiaWow, there’s so much here. I am so excited to dive deeper into your work and I feel like there’s gonna be more conversations I want to have with you about all of this because this is super interesting and so important and just not a conversation that’s happening anywhere else. So I really appreciate you doing this work. It’s so crucial.DanaThank you so much. I really appreciate you inviting me into this space to talk about it. Because the conversation around diet culture, and especially your podcast and newsletter, were what really opened my eyes to this, like gave me kind of this language and this framework to understand what’s going on with personal finance. So, it’s been really helpful to be able to give words to kind of the things I was seeing. I think starting with the framework of diet culture, in a space like this where people are paying attention to that conversation, I think that it makes it a lot easier to have this conversation about money and budget culture.VirginiaWell, I appreciate that so much. And I’m so glad to have helped in any small way towards this great work you’re doing.Butter for Your Burnt ToastDanaI have two, if that’s all right. Because the first one is literal burnt toast with butter. It’s always been a comfort food for me. When I was growing up, I would visit my grandparents and my grandpa would make burnt toast. It kind of became this like joke between us because he I think he burned it one time and I was like, “this is so good.” And so he was always like, whenever i came over, “do you want burnt toast?” And then it was this wonderful memory. So it’s this great comfort food. But also I would try to make it on my own and it never tasted the same as how my grandpa made it. And I realized as an adult that that was because he was putting real butter on it. And at home we had like Country Crock or whatever.VirginiaYeah, that will do it. DanaYes, spread. And so it was just fat that I liked. It wasn’t necessarily burnt bread. VirginiaBut the combination is particularly delicious. DanaIt is delicious. Yeah. So it’s still a comfort food to this day.But my more contemporary Butter is that I have just started playing my flute again. Recently, I played in middle school and high school and set it aside because it wasn’t, you know, it was just like a school thing that I did and didn’t continue with the hobby. And I have been in this habit of like, as a freelancer and an entrepreneur and trying to build a career of everything that I pick up and put time into has had to be focused on how am I going to monetize this or how am I going to use it for self improvement or whatever. And I just got a really cheap flute and have finally moved into a house where I don’t share walls with neighbors. So I started playing it this week and it’s just really nice to enjoy that activity strictly for just the way it makes me feel. And I don’t have any goals. I don’t expect to ever get good or play with a band in town or perform for people or anything. It’s just for me. And I haven’t had something like that in a really long time. So that’s been making me really happy lately.VirginiaThat is amazing. What a great hobby to bring back into your life without any of the external pressures or expectations. That’s really wonderful.My Butter this week is just a sort of fun, summer indulgent thing that I thought would be fun to share with folks. We just got back from a family reunion in Lake Michigan, which shout out Lake Michigan. I had never been. It’s amazing. East Coast girl, a little bit of a snob about lakes, I grew up by the ocean. Lake Michigan is beautiful. DanaYeah, that one will convert you. I’m in Wisconsin.VirginiaYeah, it’s better than the ocean. You get it. You understand the evolution I needed to have. Yeah, and so I mean, it’s great because there’s no sharks, but it’s like still big and amazing. Anyway, so part of my butter is just go to Lake Michigan.But then while we were there, one of my cousins who lives locally and they go all the time, she rented this thing called a Maui mat, which is like a giant floating raft that you can put in the water and you can have like 20 people hanging out on it. And I had never done this before. It’s amazing. I think she said it was $75 a day and we had it over the weekend. So obviously it’s an expense but definitely the joy it brought this whole extended family and the way it created this gathering space in the water for us was very well worth robbing your retirement fund for or whatever you need to do. I don’t know if you could use them in the ocean. You totally could I guess. I had just never encountered the magic of it before. The kids are obsessed. My older daughter was literally on it for about six hours just jumping off. It’s like, you know, it moves. So when you walk around, it’s really fun. Highly recommend.DanaThey’re very magical. It must be a very Midwestern thing. Maybe it’s a big lake thing, I think, because lakes don’t have waves and everything, so it can kind of chill on top of the water. VirginiaIt was just this delightful experience. So anyone lake-bound in any way, look into whether you can hop on one or find a friend who has one because they seem great. Well, Dana, thank you so much. This was an awesome conversation. Please tell us where we can follow your work and learn more about what you’re doing and how we can support you.DanaYeah, thank you again. You can find anything about Healthy Rich at healthyrich.co That’s just kind of the hub for the platform. You can follow our work on basically any platform that you prefer. So all of our social media is there. The blog, listen to the Healthy Rich podcast and sign up for the email list, all at healthyrich.co. And I also have a Substack if you’re interested in following my personal journey a little bit more at notesnewsletter.substack.com. I talk about my journey from freelance writer to founder as I’m building this company.VirginiaAmazing. Thank you again for being here.DanaThank you so much for having me.The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.1Not linking, just like I don’t link to diet sites but if you somehow haven’t heard of YNAB, google away!2Post-publication, my mother reminded me our family’s financial story is much more complicated than this. It’s not all my story to share, but suffice to say: My teenage years were upper middle class; my early childhood and elementary school years were decidedly not. (We nevertheless benefited from white privilege, education privilege and other forms of cultural capital.)</itunes:subtitle>
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      <title>The Perfect Roast Chicken Does Not Exist.</title>
      <description><![CDATA[<p>Today, Virginia is chatting with <a href="https://www.juliaturshen.com/" target="_blank">Julia Turshen</a>. Julia is a <em>New York Times</em> best-selling cookbook author. Her latest book is <em><a href="https://bookshop.org/books/simply-julia-110-easy-recipes-for-healthy-comfort-food/9780062993335" target="_blank">Simply Julia</a></em>, she writes a fantastic newsletter, and she’s the host and producer of the podcast, <a href="https://www.juliaturshen.com/podcast" target="_blank">Keep Calm and Cook On</a>. Julia lives in the Hudson Valley, with her spouse Grace and their pets. And she teaches<a href="https://www.juliaturshen.com/classes" target="_blank"> live cooking classes</a> every Sunday afternoon. Follow her on Instagram: @Turshen.</p><p>If you'd like to support the show, please rate and review us in your podcast player! <strong>And considering becoming a paid Burnt Toast subscriber.</strong> It's just $5 per month or $50 for the year. Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable me to offer an honorarium to expert guests, which is key to centering marginalized voices in this space.</p><p><strong>BUTTER & OTHER LINKS</strong><br />Virginia and Julia talk about <a href="https://juliaturshen.substack.com/p/the-f-word-fatphobia-in-the-food" target="_blank">a presentation</a> that Julia recently gave at the Culinary Institute of America about fatphobia and diet culture in the food industry.<br /><br />Julia's Butter is the <a href="https://www.facebook.com/groups/plussizedhikersofthehudsonvalley/about/" target="_blank">Body Liberation Hiking Club</a>. Find them on <a href="https://www.instagram.com/bodyliberationhikingclub/" target="_blank">Instagram</a> and <a href="https://www.facebook.com/groups/plussizedhikersofthehudsonvalley/about/" target="_blank">Facebook</a>. </p><p>Virginia's Butter is cutting up the cheese before you serve it, the way Julia taught her. <br /><br /><strong>CREDITS</strong><br /><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em><br /><br /><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em><br /><br /><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em><br /><br /><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><br /><br /><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em><br /><br /><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p><h3><strong>Episode 56 Transcript</strong></h3><p><strong>Virginia</strong></p><p>I am a huge fan of your work. I know my listeners are a huge fan of yours. Today, I wanted you to come on specifically to talk about this talk you just did at the Culinary Institute. Because when I saw <a href="https://www.instagram.com/p/Ce2JjYpJl1G/" target="_blank">you post about it on Instagram</a>, I just thought <em>yes</em>. There are so many dots that need to be connected between fatphobia and the food industry. So for starters, I would just love to hear you know, how did this come about? Were they open to having this conversation?</p><p><strong>Julia</strong></p><p>Great question. This conversation was so meaningful and the origins of it are a little bit funny, which is I heard from a professor at the Culinary Institute in like January 2020 asking if I would come speak to the students as part of a speaker series. We set a date for spring 2020. Obviously, that didn’t happen and I kind of forgot about it.</p><p>And then a few months ago, I heard from her again, re-inviting me to campus. It was a very surreal email chain to look through. Our last emails were just like, “good luck,” like, “hold on tight.” And so when she re-invited me, I realized that there was an opportunity to speak to this group of students who are all—for the most part, not exclusively—really young. A lot of them are just out of high school and I thought this would be a really great opportunity to do what you said, to connect some of the dots between fatphobia and the food industry. Because I think it’s incredibly prevalent, in a very interesting and very kind of sticky way in the food industry.</p><p>My own life has changed a lot in the few years and a big part of that is just rejecting diet culture. And taking accountability for how I participated in it, realizing just how much I struggled in it, which is sort of clearer to see when you’re a little bit more out of it. So I thought this was the thing that felt most important to me right now. <strong>And if I was going to accept this very kind invitation, I wanted to talk about the thing that felt most important to me and the thing that I thought could potentially be really helpful for the students.</strong></p><p>So the original topic, which we talked about years ago was like a broader topic, like how food can help build community, which it absolutely can. That’s super important. I’m happy to talk about that. But this just felt a little bit more pressing to me right now. So I replied to their email and basically said what I just said to you. <strong>And honestly, there was no pushback. She was like, “We haven’t had anyone talk about this and we would welcome it.” And for that, I’m really grateful.</strong> I felt a little bit surprised. I was sort of ready to make my argument for why this was important, but I didn’t have to, which was awesome. </p><p><strong>Virginia</strong></p><p>I do often find—and I’m sure you’re experiencing this as well—once you bring up this topic, there’s often a little bit of a sigh of relief. Where other people are like, “Yes. <em>Can</em> we talk about that?” You’re naming something that they’ve already been thinking about.</p><p><strong>Julia</strong></p><p>I think so. I mean, I don’t know the inner workings of the CIA—meaning the Culinary Institute. I definitely don’t know the inner workings of the other CIA! But there were two professors I was in touch with who I will just name because they were great to work with: Dr. Willa Zhen and Dr. Anne Henry. I don’t know the CIA very well, but it strikes me as a pretty conservative institution. So I was ready to defend what I think was a pretty critical talk. But yeah, no one asked to see any notes or anything and I just figured if they’re not asking, I’m not gonna volunteer it and so yeah, that’s how that went.</p><p><strong>Virginia</strong></p><p>In the talk, you articulate something that I have certainly noticed anecdotally for years. It’s this thing where people who work in food and/or are obsessed with food more recreationally, are often also struggling with food. So let’s break that down.</p><p><strong>Julia</strong></p><p><strong>For me personally, I had what I thought was a weird relationship to food for my entire life. It’s what I now understand to be a decades long eating disorder.</strong> I didn’t quite have the vocabulary to express that at the time. And that developed for a number of reasons. A few include the water we all swim in, just the diet culture we all live in, a lot to do with my upbringing, a lot to do with what was modeled by a lot of adults in my life. But it was very much reinforced by the fact that I have spent my whole professional life working in food, specifically cookbooks. <strong>I’ve made my career out of measuring food down to like the teaspoon.</strong> It’s about having the sense of control over food, like here’s how you make this thing. Here’s a recipe. <strong>I think a lot of what I was seeking in my life, as someone who’s lived with an eating disorder for a long time, was just control.</strong> <strong>And my career as a cookbook author offered that to me.</strong></p><p>I’ve been thinking so much about that, especially as I, for the first time in my adult life, have taken a step back from working on cookbooks. Just thinking about what that was all about. <strong>The more I do that, and the more I talk to other people, the more I see exactly what you’re saying. Just how prevalent this is, and how it shows up in so many ways.</strong> Because the food industry—that’s a huge umbrella term, there’s so many industries within it. There’s the restaurant industry, there’s the cookbook industry, there’s just food media at large, there’s farming, agriculture, all the things that go into food.<strong> </strong>And, you know, eating disorders, disordered eating, fatphobia, anti-fat bias, this stuff is everywhere and it definitely shows up for people who work in food. <strong>Because I think when you work in food, it gives you this very socially acceptable place to put your obsession.</strong> <strong>Like when I made it my career, the more I obsessed, the more I succeeded, the more I was rewarded and validated, which is really confusing, and really tricky, especially when so much of this just really like harmful stuff goes unspoken.</strong></p><p>I wouldn’t be able to be having the conversation I’m having with you if I didn’t talk to anyone about this stuff. I needed to open up to people about it and talk about it in order to get through it. So I think those conversations just don’t really happen. It’s this just unacknowledged thing. </p><p><strong>Virginia</strong></p><p>It’s making me think about lifestyle and food media, where there’s so much pressure to execute these really sort of perfectionistic images of what meals are supposed to be. Of course, just that the pressure to do that is going to feed into the eating disorder, but then also the sort of praise and the success you get from doing that.</p><p><strong>Julia</strong></p><p><strong>Whether it’s lifestyle magazines, cookbooks, or social media—so many people consume this media, but it’s not held to the same kind of journalistic standards or rigor as other types of media.</strong> Especially types of media that include things about people’s health and their bodies and the things that we put into our bodies. All of this information is shared in this anything kind of goes way. I enjoy the freedom of expression, but I think there’s also something pretty like dangerous about that. T<strong>he stuff doesn’t get fact checked. I’m not just talking about someone’s Instagram posts, like big national publications will often publish things that are false. Because things about food, things about “lifestyle” are seen as like not really counting. They’re not serious, they’re not real.</strong> So a lot gets just kind of slipped in and ends up really hurting people. Talking about like, “oh, eat this thing because it’s better for you.” It’s like, better for who? What does that mean?</p><p><strong>Virginia</strong></p><p>Yeah, better how? Certainly you see this in how recipes are tagged or marketed, you know, like “sugar free” or “lower sugar,” these buzzwords that don’t have specific meanings and are just resting on a premise that nobody’s questioning, that, obviously, you should only eat in order to pursue or maintain thinness, and thinness equals health.</p><p>Did you feel, earlier on in your career or at various points in your career, like you had to participate in that? How did you navigate that? Especially prior to where you are now, doing all this hard work?</p><p><strong>Julia</strong></p><p>I appreciate you asking because I think a big part of the work I’m doing now, both professionally and personally, is just holding myself accountable for work I’ve done in the past. So, I feel like the way you phrase that—did I feel like I had to do that?—I think that’s generous of you to phrase it that way, because I mean, <strong>I absolutely participated in diet culture and in putting it into food media. And I did that not because I felt like I had to, but because I don’t think I knew there was another choice. </strong>I was so in it that I just I didn’t know there was an alternative. So I wasn’t doing it in spite of knowing there were other options. It was all I knew.</p><p>Again, it’s what I was raised in, it was what I was surrounded by. But I also take total responsibility for not questioning those systems. <strong>And I think a lot of that work, just to be quite frank, I think it caused harm, for myself included</strong>. So I think for me, the question is not so much did I feel like I had to do it? I think it’s more like, how did I realize there was another option?</p><p><strong>Virginia</strong></p><p>Right, right. <strong>Well, you’re talking to someone who wrote diet stories for women’s media. We’re all trying to take accountability for previous harm.</strong> What was the turning point for you? When did you start to connect these dots?</p><p><strong>Julia</strong></p><p>It was a build up of many moments. And I would say, the biggest turning point that inspired all those small moments was meeting Grace, who I am now so happily married to. Grace and I fell in love nearly a decade ago and Grace was in a relationship with someone who hated her body. That was me. And I think that was really challenging. Grace has spoken about the following openly, so totally cool to share—but Grace has a history of having a pretty challenging eating disorder. I don’t know why I gave it that adjective—I think all eating disorders are challenging </p><p>I can’t speak for Grace, but I think I came into Grace’s life as a positive thing, but also as a huge trigger. And that just sucked. And it was a lot for us to work through. Because again, I just didn’t see an alternative. <strong>And for a really, really long time, Grace just kept telling me that there was a version of my life that was possible, where I didn’t hate my body.</strong> It just took me a while to actually believe that. And then to work towards that. I would say that was like my biggest turning point.</p><p>The rest has been a lot of small moments. Some of which include, honestly, just feeling really tired. <strong>Having any type of eating disorder, it’s exhausting to try and just have that much control over something you ultimately don’t have that much control over.</strong> It was exhausting for me to spend that much mental and physical energy trying to change the size of my body. <strong>I got to a point where honestly I was just really sleepy and just wanted to be a bit more awake, I guess</strong>. I mean, there’s a million little details, but I think the biggest turning point was really Grace and just that encouragement, and also having that incredibly safe and supportive, just partner and home and kind of place to land because I think navigating this stuff is really hard. And I mean, it’s definitely one of the hardest things I’ve done. For me, a big thing is I get so angry and sad when I think about how much time I spent when I could have been doing so many other things, including taking a nap or creating something. <strong>I think about how much creative work is lost to all sorts of mental health struggles that aren’t supported, including eating disorders.</strong> It just makes me so sad. Like I think about how many songs we’ll never hear, that kind of thing.</p><p><strong>Virginia</strong></p><p>I think about that, too. I think about books not getting written and all sorts of things. </p><p>I also want to shout out <a href="https://podcasts.apple.com/us/podcast/body-stuff-with-grace-bonney/id1439857536?i=1000534409731" target="_blank">the episode you did</a> of your podcast a few months back with Grace, where you talked about all of this together. It is the most beautiful conversation. I think I cried three or four times listening to it. Obviously, the relationship you have is beautiful, but the compassion that they showed for you, the way that you were able to talk. <strong>It’s just a master class in communication with a partner, even above and beyond the topic. It was really special to hear because it gives you such a sense of what’s possible with recovery.</strong> I think for folks who are earlier in the recovery journey, you know, it can feel like, well, I’ll never get there, or what does that even look like? What would it even look like not to be active in my eating disorder? Because you haven’t done it and you can’t imagine that. And so, yeah, I loved that conversation. </p><p><strong>Julia</strong></p><p>Thank you. I appreciate that. It was really great to have that conversation and be able to share it.</p><p><strong>Virginia</strong></p><p>I want to talk a little more about perfectionism and also urgency. These were two big themes in the talk you did for the Culinary Institute. And it’s also something we talked about quite a bit <a href="https://podcasts.apple.com/us/podcast/on-appetites-virginia-sole-smith/id1439857536?i=1000569617661" target="_blank">when I was on your podcast</a>. I like how we’re doing this crossover appearance, like a 90s sitcom. This week the Buffy and Angel characters are in each other’s episodes! Anyway. But we talked about the intersection of diet culture, and workaholism. You had some specific examples in the talk about how these themes show up in the food world that I just thought would be really interesting to talk more about. </p><p><strong>Julia</strong></p><p>I love talking about perfectionism because I definitely describe myself as a recovering perfectionist. I wouldn’t say I’m on the other side of it. It’s something I have to just keep working through. This also ties into your last question, kind of like the turning point moment. For me, understanding that diet culture comes under the umbrella of white supremacy and comes under the umbrella of patriarchy and capitalism, that has also been a really helpful turning point for me. Realizing that it’s a system. It’s not me, it’s not personal. It’s not that there’s something particularly wrong with me in any direction. It’s that my experiences are influenced by various systems. When you change who the bad guy is, it’s just a much more helpful way of seeing things. <strong>Understanding that my difficulty with my body image throughout my life, my struggles with an eating disorder—understanding that these things were symptoms of much bigger problems that aren’t so personal, helps me move my energy towards understanding that, as opposed to trying to change myself.</strong></p><p>So perfectionism comes under this to me. Perfectionism, I think is, one of the most annoying parts of white supremacy. It seeps in in all these different ways. And we see it in our personal lives. The social media example, like whether it’s a photograph of something you ate, or it’s a photograph of someone’s vacation or the car they’re driving, whatever it might be. This idea that there is more to strive for. This constant striving, striving, striving, and feeling like there’s only room for one person at the top. That scarcity mentality, that is perfectionism. <strong>Feeling like there’s a right way to do anything is perfectionism. </strong>I see perfectionism as a tool of white supremacy to kind of bolster itself. And it’s a definitely a big tool of fatphobia of anti-fat bias and of eating disorders. Eating disorders are such a clear example of perfectionism, like striving to have a certain weight, a certain body, a certain look, whatever it might be, and doing things to achieve that that are incredibly harmful.</p><p><strong>Virginia</strong></p><p>You had some interesting examples of perfectionism in the food industry. </p><p><strong>Julia</strong> </p><p>I think anytime in like a food magazine or in a cookbook—again, I’m guilty of this—where you see anything labeled as “the best whatever.”</p><p><strong>Virginia</strong></p><p>“The Best Roast Chicken.”</p><p><strong>Julia</strong></p><p>Exactly. The idea that there’s a best way to roast a chicken. They’re in classes where they’re most likely being taught this is the best way to do this, this is the “right” way to do this, this is the proper way to do this. <strong>There are a lot of ways to cook a chicken. A lot of them are really good.</strong> I think it’s helpful to think about that. There are people all over the world putting a chicken or any thing they’re going to eat into a hot oven, pulling it out a little bit later. And they’re gonna have a good meal. It just doesn’t have to be this complicated. </p><p><strong>Virginia</strong></p><p>Often “best” is equal to hardest to execute, right? Like, this has the most steps, or it has the most components from scratch.</p><p><strong>Julia</strong></p><p> This idea that everything has to be made from scratch or be homemade to be better, to be best. I think we see it in the restaurant industry, just in the way many professional kitchens are structured. I feel like a lot of us have been watching <a href="https://en.wikipedia.org/wiki/The_Bear_(TV_series)" target="_blank">The Bear</a>, and just that brigade system that’s in place. There’s one person at the top. It’s a hierarchical system. Perfectionism comes in everywhere, you know? There’s a perfect way to make that sandwich. There’s a perfect way to make those donuts. All of that is really seductive. You feel like you have a purpose when you’re striving for perfection. And in a world that can feel really challenging, it’s really seductive to feel like there’s a purpose there. <strong>But I think when we make our purpose perfectionism, we’re just forever disappointed. And that just sucks.</strong></p><p><strong>Virginia</strong></p><p>This is such a hard concept for me also, as a recovering perfectionist. Because a part of me, even as you’re talking, is saying, but shouldn’t we want to work hard? I don’t even know what voice that is. Is it my dad? Saying like, but shouldn’t we want to do the best we can at these things? And is that so wrong? But I’m also aware, there’s this cost that comes with it.</p><p><strong>Julia</strong></p><p>I think it’s such a “yes, and…” I enjoy working hard. I enjoy challenging myself, whether it’s physically or mentally. I do a lot of writing. I also have had experiences farming. <strong>I think working really hard can feel really good. I think, at least for me personally, it can make me really happy. It’s just understanding what’s the goal of that?</strong> What am I trying to get out of that? What am I trying to prove with that? Asking myself these types of questions is really helpful. And again, just following those thoughts to understand where they’re coming from helps me see those systems. Like in your question about perfectionism in the restaurant industry, I think another just great example that many people can identify with just as customers is how, at least in American restaurants, how tipping continues to be the norm. </p><p><strong>Virginia</strong></p><p>Great example. </p><p><strong>Julia</strong> </p><p>Understanding that the American restaurant system is rooted in slavery. It’s rooted in unpaid labor. It’s rooted in people not making any money for the work they’re doing. So tipping comes in, in this way that’s actually incredibly terrible. I’m not an expert on this by any means, but I feel like laws are bent to allow people to work incredibly hard and not even make minimum wage because they’re entitled to tips, which is just this totally unstable way of living.</p><p>It also causes all sorts of tension within communities that work together. Not everyone in the restaurant is necessarily entitled to those same tips. It allows the customer to have this power dynamic that is also just, just terrible. And the way people treat people who work in restaurants can be just so awful. And you know, you’re holding 20 percent, often less, above people in this way that is just really mean and doesn’t really serve anyone.</p><p><strong>Virginia</strong></p><p> Yeah, it trains us to think that we’re allowed to grade people’s performance. <strong>Even people who I think of being super liberal, I’ll be surprised when I go to dinner with them, how harsh they are if the service isn’t absolutely impeccable.</strong> They’ll say things like, “well, they lost their tip.” Do you not realize that you’re being so Marie Antoinette? It’s this weird class power thing that you are deciding whether someone’s worthy. It’s creepy. </p><p><strong>Julia</strong></p><p>It’s archaic. </p><p><strong>Virginia</strong></p><p>Yeah. Bottom line: if you go to restaurants, you need to tip until we actually pay restaurant workers a fair wage. You just have to tip well, I don’t care how bad the service was. It’s the cost of being there.</p><p><strong>Julia</strong></p><p><strong>That’s their salary.</strong> </p><p><strong>Virginia</strong></p><p>It’s completely wild.</p><p>I’m also thinking how all of this perfectionism and urgency stuff gets in the way of enjoying food for those of us who are just home cooks. Like, this just makes me think about all the pressure I’ve put on myself over the years for dinner parties to be executed in a certain way, or even just regular dinner with my family to be executed in a certain way. And how much letting go of that is important. And understanding when it’s like, oh, it’s a Sunday, and I have time to mess around with the soup recipe and that seems like a fun way to spend the afternoon, even if it becomes labor intensive, versus I am holding myself to some artificial standard about what what our food needs to look like on a daily basis.</p><p><strong>Julia</strong></p><p>I<strong> think one of the ways that is really harmful to all of us is that it makes it harder to actually connect with the people you’re eating with and to enjoy the company you’ve had in your home.</strong> Or, for you, if it’s just with your kids, your husband, whatever it is. Because I think when we’re holding ourselves to these standards, where we have this idea of perfectionism and urgency in our home cooking, when we’re reaching for a standard that is just impossible, and then we’re thinking about all these ways we could have done it better or things will change next time. <strong>Every time someone apologizes for not getting it perfect, you are just creating more and more disconnection</strong>. It’s another chance to just feel isolated, which again, to me is just a tool of these horrific systems.</p><p>Okay, my dogs are going crazy.</p><p><strong>Virginia</strong></p><p>They’re just joining you.</p><p><strong>Julia</strong> </p><p>They hate perfectionism.</p><p><strong>Virginia</strong></p><p>They want everyone to tip. It’s totally fine.</p><p><strong>Julia</strong></p><p>I imagine there’s probably a package being left on our door. Also I’m like a floor away and the door is closed.</p><p><strong>Virginia</strong></p><p>They’re just so good at making themselves heard! There’s a lesson there. They’re unafraid to take up space.</p><p>I also was curious to talk a little bit about what changes you could see being made in the food industry, whether that’s restaurants or grocery stores or food media, like cookbooks? Since I know that’s sort of where more of where you’ve spent your time, what would it look like if we made these spaces fat positive and anti-diet? What would happen?</p><p><strong>Julia</strong></p><p>I have a few ideas. I’m curious, too, what you think. But I think in terms of anything that has writing on it, so cookbooks, but also restaurant menus, advertisements for all these things. <strong>I think just being aware of our language, because language has a really powerful effect on culture.</strong> So just being mindful of the words we use to describe food. When we describe any type of food as like “junk,” or “garbage,” or on the flip side of that, but equally, in my opinion, terrible, when we describe food as “clean,” or any of that kind of stuff. When we’re adding these types of moralizing adjectives to what people are eating, I think it would be great if we could stop doing that. There’s a lot of ways, honestly, a lot of very easy ways to change stuff. Just changing that word would make a really big difference or just leaving the word out. I think also pseudo medical terms that don’t really mean anything. For example: Detox, that kind of thing. I think getting rid of that would be awesome. </p><p>And I think physical spaces where food is either like purchased or consumed—and again, I’m not an expert on this. A lot of people are paying more attention to this than I do. But in my observer opinion, <strong>I think a lot of decisions are made that makes spaces, physical spaces, incredibly fatphobic. And I think those decisions are made, really from a place of just capitalism.</strong> I don’t know that they’re made out of just hatred for fat people. But I think the effect they have on people—and not just fat people, but also people with physical disabilities—is just really, really harmful. <strong>Things like squeezing as many tables and chairs into a restaurant as possible. Like, I get it. You’re trying to get as many customers as possible. But you’re making this space just so incredibly inaccessible.</strong></p><p>A lot of the issues that come up in grocery stores have to do, again, with with words and language and marketing, and how food is advertised. And where things are displayed. And, if I could just wave my magic wand, I would also be able to change the prices on things and make things more affordable, but also be able to pay the people who produce the food in the first place a lot better and all that. It’s just a huge, huge topic.</p><p><strong>Virginia</strong></p><p>One thing I think about a lot in grocery stores is how we’ve all heard that diet culture advice of “only shop the perimeter and avoid the aisles where all the processed food is.” I would just love someone to reorganize the grocery store and put the fresh fruit in the middle and the other stuff on the perimeter. The way we talk about eating has trained us to think of the grocery store as having good and bad aisles.</p><p><strong>Julia</strong></p><p>Even in general like the way we think about things like processed food and frozen food, stuff that’s incredibly helpful for so many people for a variety of reasons. Just not demonizing any of these choices.</p><p><strong>Virginia</strong></p><p>And recognizing they can play a really useful role in people’s lives. They can also just be delicious. I am so glad you did this talk at that place. I feel the way I feel whenever I hear someone doing this kind of thing in a med school, where I’m like, this is what we need. <strong>We need this next generation of food industry people, of doctors, of health care providers, thinking about this differently, like, you know, and starting to challenge this because that’s what hasn’t happened for so long.</strong> </p><p><strong>Julia</strong></p><p>I can’t remember like the study off the top my head, but I remember learning in Aubrey Gordon’s book, there was something about with medical students. Like, there was some study that I think it was like a 15 minute talk about this, like the effect that had just to let people know about this, totally changed the way they view their patients and interact with them. And you think about how many hours medical school is, how many years. And so you think like, if someone takes 15 minutes to just break this down in a way that is understandable and maybe not judgmental, not moralizing, like the impact that can have. So yeah, I think we need to do this in every industry, because it happens everywhere.</p><p><strong>Virginia</strong></p><p>It really does. Journalism for sure needs this kind of anti-bias training. I see this all the time in science and health journalism, where again, the premise was not questioned. You went into the reporting on the study or the whatever with all these assumptions intact. And so of course, the headline you’re giving us is just reiterating fatphobia all over again. So I agree. We need it everywhere. And I am grateful that you are doing the work. I’m grateful to be doing the work with you.</p><p><strong>Julia  </strong></p><p>I mean, ditto. Totally Ditto. </p><h3><strong>Butter for Your Burnt Toast</strong></h3><p><strong>Julia</strong></p><p>I will just have to shout out the <a href="https://www.facebook.com/groups/plussizedhikersofthehudsonvalley/about/" target="_blank">Body Liberation Hiking Club</a>. It was formerly called the Plus Size Hikers of the Hudson Valley. Alexa, who’s wonderful, who runs the group, recently changed the name again to just make that umbrella a little bit bigger. I know that everyone listening to your podcast probably doesn’t necessarily live in the Hudson Valley, as both you and I do. So this is a local group. It’s awesome. You can find them on <a href="https://www.instagram.com/bodyliberationhikingclub/" target="_blank">Instagram</a> and <a href="https://www.facebook.com/groups/plussizedhikersofthehudsonvalley/about/" target="_blank">Facebook</a>. We go for hikes all the time, and it’s so non-judgmental, come as you are. We go slowly. It’s great. It’s changed my life.</p><p>But I also wanted to mention it because even if you can’t come to this particular group—groups like this exist. And if you live somewhere where you can’t find that group, you can just start that group. You can just like put it up on social media or whatever, tell your book club, the PTA, I don’t know, wherever people find out about things. And I just really encourage people to do whatever version of that makes sense. I mean, being outside and hiking isn’t for everyone. But it’s available for anyone who wants and being with this group has been just one of the most positive additions to my life and has helped me in all the things we’re talking about today. So I just definitely have to shout them out.</p><p><strong>Virginia</strong></p><p>I’m so here for this. My fall goal is to come on a hike. I follow and I’m always like, “Oh man, I missed another good hike.” Once I get these book revisions done, my fall goal is to come on one of these hikes because it just looks delightful. </p><p><strong>Julia</strong></p><p>And no rush. No worries. It will be great whenever you join me. I always bring extra snacks, so if you forget yours, I have some.</p><p><strong>Virginia</strong></p><p>The odds of me forgetting to pack a snack are like… I mean, I was thinking of our conversations about unapologetic hunger. I don’t know if you saw that meme going around that was like, I don’t understand people who forget to eat, because I immediately forget my own name.</p><p><strong>Julia</strong></p><p>That’s just never happened to me. I don’t get it. </p><p><strong>Virginia</strong></p><p>Dan sent it to me because it was something like “I’m turning on family members.” And that’s what happens if we’re 30 minutes past dinner time. So yeah, I remember snacks. Always have extra snacks. It’s very important. I love that.</p><p>And speaking of snacks, my Butter this week is the tip you gave me about when you have a party and you are serving a cheese plate. And you get sad because people don’t eat the cheese. And a lot of times it’s because of diet culture reasons that they don’t eat the cheese. But a practical way to make it easier is to cut up the cheese for the cheese plate. And I did this for a dinner party we had and then also for my book club last week, and people ate so much more cheese, Julia! I’m so happy.</p><p><strong>Julia</strong></p><p>I’m so glad! I saw you posted something about that on Instagram. And it just made me smile. Just, just the biggest smile.</p><p><strong>Virginia</strong></p><p>It is such a good tip. </p><p><strong>Julia</strong></p><p>It’s simple, right? I believe in big systemic changes and love imagining that. And I also believe so much in the power of these tiny moments, like for example, cutting up the block of cheese instead of just waiting for someone to start because then everyone just enjoys it.</p><p><strong>Virginia</strong></p><p>Yeah. And it made me realize the reason I wasn’t doing it more often it was totally a perfectionist/diet culture thing of wanting the cheese plate to look like a magazine photo shoot. Like, there’s those very artistic cheese plates you see where they don’t cut up the cheese because it’s more—I don’t even know what the aesthetic is that I was striving for. But I was like, <em>this is so dumb.</em></p><p><strong>Julia</strong></p><p>Sliced cheese can be beautiful. Crumbled cheese can be beautiful. </p><p><strong>Virginia</strong></p><p>It can absolutely be beautiful. <strong>There was no reason to not be cutting up the cheese other than I had some arbitrary aesthetic I was applying to my cheese platter that I have released myself from.</strong></p><p><strong>Julia</strong></p><p> Yes, I’m so thrilled you’ve broken free of this. Life is what happens next to the Instagram picture.</p><p><strong>Virginia</strong></p><p>It really is. It was also this ripple effect, where I started thinking about a lot of the ways I let perfectionism and these sort of aesthetic goals get in the way of enjoying food experiences. I was like, <em>oh, it’s okay, if I don’t have everything laid out the second people arrive.</em> We could go down a lot of rabbit holes of where these rules about entertaining had started to take up space in my brain. Obviously then with COVID, there was a long period of no entertaining now that we’re doing more—all outdoors I should note—I’ve been realizing, like coming back to it. I can let go of the pieces of it that weren’t fun for me in the past because I was making it too hard.</p><p><strong>Julia</strong></p><p>Totally. Friday night, my parents came to spend the night and—we all took COVID tests, I just want to be clear—I was making dinner. I usually in the past have always, whenever anyone comes to our house, I’ve always had everything ready when they come. It’s been way less than the past few years, but now that I’m sort of getting back into it with family and stuff, I didn’t have everything ready when they came. Like I knew what I was gonna make, but I was doing other stuff. And I was like, they’re coming here at four o’clock. Dinner doesn’t need to be ready at four o’clock. I mean we’re early birds, but, you know. So I was making dinner while they were here, which was actually really fun. And then I had stuff in the mixing bowls I had mixed it in, that kind of thing. And I made these ribs and I had them on the sheet pan. I brought them from the grill on. And then I took out all these serving platters. And I was about to decant everything. And then I was like, What are we doing? You don’t need to wash double the dishes, right? We don’t need to take a photograph of this to put anywhere. I’m just having dinner with my family. I just threw the sheet pan on the table. You know, the metal mixing bowl. And it was great. It was just like this kind of moment of like, why am I making more work? Why am I making more labor? Like, let’s just enjoy this food.</p><p><strong>Virginia</strong></p><p>I have to say shout out to Dan, because he has been anti-serving bowls for all of our relationship. He will be feeling very seen by that. He’s always like, can’t you just put it out? And you know, there are times where I just can’t. I’m like, No, I’m sorry. I need it to be pretty and I’m gonna use serving bowls.</p><p><strong>Julia</strong></p><p>We can have both.</p><p><strong>Virginia</strong></p><p>It’s nice to recognize when this is not actually something you care about and you can just let it go.</p><p><strong>Julia</strong></p><p>Totally.</p><p><strong>Virginia</strong></p><p>Julia, thank you so much. I could talk to you for many more hours, but we should wrap up. Well, we’ll do it again some time. Just to remind folks where they can find you and support your work.</p><p><strong>Julia</strong></p><p>Sure. My Instagram handle is just my last name, <a href="https://www.instagram.com/turshen/" target="_blank">@Turshen</a>. My website is just my name, <a href="https://JuliaTurshen.com" target="_blank">JuliaTurshen.com</a>. That has everything about my cookbooks, my cooking classes I teach, which I do every Sunday. All that kind of stuff, my podcasts, everything is there.</p><p><strong>Virginia</strong></p><p>Amazing. Thank you so much!</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 11 Aug 2022 09:00:40 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p>Today, Virginia is chatting with <a href="https://www.juliaturshen.com/" target="_blank">Julia Turshen</a>. Julia is a <em>New York Times</em> best-selling cookbook author. Her latest book is <em><a href="https://bookshop.org/books/simply-julia-110-easy-recipes-for-healthy-comfort-food/9780062993335" target="_blank">Simply Julia</a></em>, she writes a fantastic newsletter, and she’s the host and producer of the podcast, <a href="https://www.juliaturshen.com/podcast" target="_blank">Keep Calm and Cook On</a>. Julia lives in the Hudson Valley, with her spouse Grace and their pets. And she teaches<a href="https://www.juliaturshen.com/classes" target="_blank"> live cooking classes</a> every Sunday afternoon. Follow her on Instagram: @Turshen.</p><p>If you'd like to support the show, please rate and review us in your podcast player! <strong>And considering becoming a paid Burnt Toast subscriber.</strong> It's just $5 per month or $50 for the year. Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable me to offer an honorarium to expert guests, which is key to centering marginalized voices in this space.</p><p><strong>BUTTER & OTHER LINKS</strong><br />Virginia and Julia talk about <a href="https://juliaturshen.substack.com/p/the-f-word-fatphobia-in-the-food" target="_blank">a presentation</a> that Julia recently gave at the Culinary Institute of America about fatphobia and diet culture in the food industry.<br /><br />Julia's Butter is the <a href="https://www.facebook.com/groups/plussizedhikersofthehudsonvalley/about/" target="_blank">Body Liberation Hiking Club</a>. Find them on <a href="https://www.instagram.com/bodyliberationhikingclub/" target="_blank">Instagram</a> and <a href="https://www.facebook.com/groups/plussizedhikersofthehudsonvalley/about/" target="_blank">Facebook</a>. </p><p>Virginia's Butter is cutting up the cheese before you serve it, the way Julia taught her. <br /><br /><strong>CREDITS</strong><br /><em>The Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em><br /><br /><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em><br /><br /><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em><br /><br /><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em><br /><br /><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em><br /><br /><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p><h3><strong>Episode 56 Transcript</strong></h3><p><strong>Virginia</strong></p><p>I am a huge fan of your work. I know my listeners are a huge fan of yours. Today, I wanted you to come on specifically to talk about this talk you just did at the Culinary Institute. Because when I saw <a href="https://www.instagram.com/p/Ce2JjYpJl1G/" target="_blank">you post about it on Instagram</a>, I just thought <em>yes</em>. There are so many dots that need to be connected between fatphobia and the food industry. So for starters, I would just love to hear you know, how did this come about? Were they open to having this conversation?</p><p><strong>Julia</strong></p><p>Great question. This conversation was so meaningful and the origins of it are a little bit funny, which is I heard from a professor at the Culinary Institute in like January 2020 asking if I would come speak to the students as part of a speaker series. We set a date for spring 2020. Obviously, that didn’t happen and I kind of forgot about it.</p><p>And then a few months ago, I heard from her again, re-inviting me to campus. It was a very surreal email chain to look through. Our last emails were just like, “good luck,” like, “hold on tight.” And so when she re-invited me, I realized that there was an opportunity to speak to this group of students who are all—for the most part, not exclusively—really young. A lot of them are just out of high school and I thought this would be a really great opportunity to do what you said, to connect some of the dots between fatphobia and the food industry. Because I think it’s incredibly prevalent, in a very interesting and very kind of sticky way in the food industry.</p><p>My own life has changed a lot in the few years and a big part of that is just rejecting diet culture. And taking accountability for how I participated in it, realizing just how much I struggled in it, which is sort of clearer to see when you’re a little bit more out of it. So I thought this was the thing that felt most important to me right now. <strong>And if I was going to accept this very kind invitation, I wanted to talk about the thing that felt most important to me and the thing that I thought could potentially be really helpful for the students.</strong></p><p>So the original topic, which we talked about years ago was like a broader topic, like how food can help build community, which it absolutely can. That’s super important. I’m happy to talk about that. But this just felt a little bit more pressing to me right now. So I replied to their email and basically said what I just said to you. <strong>And honestly, there was no pushback. She was like, “We haven’t had anyone talk about this and we would welcome it.” And for that, I’m really grateful.</strong> I felt a little bit surprised. I was sort of ready to make my argument for why this was important, but I didn’t have to, which was awesome. </p><p><strong>Virginia</strong></p><p>I do often find—and I’m sure you’re experiencing this as well—once you bring up this topic, there’s often a little bit of a sigh of relief. Where other people are like, “Yes. <em>Can</em> we talk about that?” You’re naming something that they’ve already been thinking about.</p><p><strong>Julia</strong></p><p>I think so. I mean, I don’t know the inner workings of the CIA—meaning the Culinary Institute. I definitely don’t know the inner workings of the other CIA! But there were two professors I was in touch with who I will just name because they were great to work with: Dr. Willa Zhen and Dr. Anne Henry. I don’t know the CIA very well, but it strikes me as a pretty conservative institution. So I was ready to defend what I think was a pretty critical talk. But yeah, no one asked to see any notes or anything and I just figured if they’re not asking, I’m not gonna volunteer it and so yeah, that’s how that went.</p><p><strong>Virginia</strong></p><p>In the talk, you articulate something that I have certainly noticed anecdotally for years. It’s this thing where people who work in food and/or are obsessed with food more recreationally, are often also struggling with food. So let’s break that down.</p><p><strong>Julia</strong></p><p><strong>For me personally, I had what I thought was a weird relationship to food for my entire life. It’s what I now understand to be a decades long eating disorder.</strong> I didn’t quite have the vocabulary to express that at the time. And that developed for a number of reasons. A few include the water we all swim in, just the diet culture we all live in, a lot to do with my upbringing, a lot to do with what was modeled by a lot of adults in my life. But it was very much reinforced by the fact that I have spent my whole professional life working in food, specifically cookbooks. <strong>I’ve made my career out of measuring food down to like the teaspoon.</strong> It’s about having the sense of control over food, like here’s how you make this thing. Here’s a recipe. <strong>I think a lot of what I was seeking in my life, as someone who’s lived with an eating disorder for a long time, was just control.</strong> <strong>And my career as a cookbook author offered that to me.</strong></p><p>I’ve been thinking so much about that, especially as I, for the first time in my adult life, have taken a step back from working on cookbooks. Just thinking about what that was all about. <strong>The more I do that, and the more I talk to other people, the more I see exactly what you’re saying. Just how prevalent this is, and how it shows up in so many ways.</strong> Because the food industry—that’s a huge umbrella term, there’s so many industries within it. There’s the restaurant industry, there’s the cookbook industry, there’s just food media at large, there’s farming, agriculture, all the things that go into food.<strong> </strong>And, you know, eating disorders, disordered eating, fatphobia, anti-fat bias, this stuff is everywhere and it definitely shows up for people who work in food. <strong>Because I think when you work in food, it gives you this very socially acceptable place to put your obsession.</strong> <strong>Like when I made it my career, the more I obsessed, the more I succeeded, the more I was rewarded and validated, which is really confusing, and really tricky, especially when so much of this just really like harmful stuff goes unspoken.</strong></p><p>I wouldn’t be able to be having the conversation I’m having with you if I didn’t talk to anyone about this stuff. I needed to open up to people about it and talk about it in order to get through it. So I think those conversations just don’t really happen. It’s this just unacknowledged thing. </p><p><strong>Virginia</strong></p><p>It’s making me think about lifestyle and food media, where there’s so much pressure to execute these really sort of perfectionistic images of what meals are supposed to be. Of course, just that the pressure to do that is going to feed into the eating disorder, but then also the sort of praise and the success you get from doing that.</p><p><strong>Julia</strong></p><p><strong>Whether it’s lifestyle magazines, cookbooks, or social media—so many people consume this media, but it’s not held to the same kind of journalistic standards or rigor as other types of media.</strong> Especially types of media that include things about people’s health and their bodies and the things that we put into our bodies. All of this information is shared in this anything kind of goes way. I enjoy the freedom of expression, but I think there’s also something pretty like dangerous about that. T<strong>he stuff doesn’t get fact checked. I’m not just talking about someone’s Instagram posts, like big national publications will often publish things that are false. Because things about food, things about “lifestyle” are seen as like not really counting. They’re not serious, they’re not real.</strong> So a lot gets just kind of slipped in and ends up really hurting people. Talking about like, “oh, eat this thing because it’s better for you.” It’s like, better for who? What does that mean?</p><p><strong>Virginia</strong></p><p>Yeah, better how? Certainly you see this in how recipes are tagged or marketed, you know, like “sugar free” or “lower sugar,” these buzzwords that don’t have specific meanings and are just resting on a premise that nobody’s questioning, that, obviously, you should only eat in order to pursue or maintain thinness, and thinness equals health.</p><p>Did you feel, earlier on in your career or at various points in your career, like you had to participate in that? How did you navigate that? Especially prior to where you are now, doing all this hard work?</p><p><strong>Julia</strong></p><p>I appreciate you asking because I think a big part of the work I’m doing now, both professionally and personally, is just holding myself accountable for work I’ve done in the past. So, I feel like the way you phrase that—did I feel like I had to do that?—I think that’s generous of you to phrase it that way, because I mean, <strong>I absolutely participated in diet culture and in putting it into food media. And I did that not because I felt like I had to, but because I don’t think I knew there was another choice. </strong>I was so in it that I just I didn’t know there was an alternative. So I wasn’t doing it in spite of knowing there were other options. It was all I knew.</p><p>Again, it’s what I was raised in, it was what I was surrounded by. But I also take total responsibility for not questioning those systems. <strong>And I think a lot of that work, just to be quite frank, I think it caused harm, for myself included</strong>. So I think for me, the question is not so much did I feel like I had to do it? I think it’s more like, how did I realize there was another option?</p><p><strong>Virginia</strong></p><p>Right, right. <strong>Well, you’re talking to someone who wrote diet stories for women’s media. We’re all trying to take accountability for previous harm.</strong> What was the turning point for you? When did you start to connect these dots?</p><p><strong>Julia</strong></p><p>It was a build up of many moments. And I would say, the biggest turning point that inspired all those small moments was meeting Grace, who I am now so happily married to. Grace and I fell in love nearly a decade ago and Grace was in a relationship with someone who hated her body. That was me. And I think that was really challenging. Grace has spoken about the following openly, so totally cool to share—but Grace has a history of having a pretty challenging eating disorder. I don’t know why I gave it that adjective—I think all eating disorders are challenging </p><p>I can’t speak for Grace, but I think I came into Grace’s life as a positive thing, but also as a huge trigger. And that just sucked. And it was a lot for us to work through. Because again, I just didn’t see an alternative. <strong>And for a really, really long time, Grace just kept telling me that there was a version of my life that was possible, where I didn’t hate my body.</strong> It just took me a while to actually believe that. And then to work towards that. I would say that was like my biggest turning point.</p><p>The rest has been a lot of small moments. Some of which include, honestly, just feeling really tired. <strong>Having any type of eating disorder, it’s exhausting to try and just have that much control over something you ultimately don’t have that much control over.</strong> It was exhausting for me to spend that much mental and physical energy trying to change the size of my body. <strong>I got to a point where honestly I was just really sleepy and just wanted to be a bit more awake, I guess</strong>. I mean, there’s a million little details, but I think the biggest turning point was really Grace and just that encouragement, and also having that incredibly safe and supportive, just partner and home and kind of place to land because I think navigating this stuff is really hard. And I mean, it’s definitely one of the hardest things I’ve done. For me, a big thing is I get so angry and sad when I think about how much time I spent when I could have been doing so many other things, including taking a nap or creating something. <strong>I think about how much creative work is lost to all sorts of mental health struggles that aren’t supported, including eating disorders.</strong> It just makes me so sad. Like I think about how many songs we’ll never hear, that kind of thing.</p><p><strong>Virginia</strong></p><p>I think about that, too. I think about books not getting written and all sorts of things. </p><p>I also want to shout out <a href="https://podcasts.apple.com/us/podcast/body-stuff-with-grace-bonney/id1439857536?i=1000534409731" target="_blank">the episode you did</a> of your podcast a few months back with Grace, where you talked about all of this together. It is the most beautiful conversation. I think I cried three or four times listening to it. Obviously, the relationship you have is beautiful, but the compassion that they showed for you, the way that you were able to talk. <strong>It’s just a master class in communication with a partner, even above and beyond the topic. It was really special to hear because it gives you such a sense of what’s possible with recovery.</strong> I think for folks who are earlier in the recovery journey, you know, it can feel like, well, I’ll never get there, or what does that even look like? What would it even look like not to be active in my eating disorder? Because you haven’t done it and you can’t imagine that. And so, yeah, I loved that conversation. </p><p><strong>Julia</strong></p><p>Thank you. I appreciate that. It was really great to have that conversation and be able to share it.</p><p><strong>Virginia</strong></p><p>I want to talk a little more about perfectionism and also urgency. These were two big themes in the talk you did for the Culinary Institute. And it’s also something we talked about quite a bit <a href="https://podcasts.apple.com/us/podcast/on-appetites-virginia-sole-smith/id1439857536?i=1000569617661" target="_blank">when I was on your podcast</a>. I like how we’re doing this crossover appearance, like a 90s sitcom. This week the Buffy and Angel characters are in each other’s episodes! Anyway. But we talked about the intersection of diet culture, and workaholism. You had some specific examples in the talk about how these themes show up in the food world that I just thought would be really interesting to talk more about. </p><p><strong>Julia</strong></p><p>I love talking about perfectionism because I definitely describe myself as a recovering perfectionist. I wouldn’t say I’m on the other side of it. It’s something I have to just keep working through. This also ties into your last question, kind of like the turning point moment. For me, understanding that diet culture comes under the umbrella of white supremacy and comes under the umbrella of patriarchy and capitalism, that has also been a really helpful turning point for me. Realizing that it’s a system. It’s not me, it’s not personal. It’s not that there’s something particularly wrong with me in any direction. It’s that my experiences are influenced by various systems. When you change who the bad guy is, it’s just a much more helpful way of seeing things. <strong>Understanding that my difficulty with my body image throughout my life, my struggles with an eating disorder—understanding that these things were symptoms of much bigger problems that aren’t so personal, helps me move my energy towards understanding that, as opposed to trying to change myself.</strong></p><p>So perfectionism comes under this to me. Perfectionism, I think is, one of the most annoying parts of white supremacy. It seeps in in all these different ways. And we see it in our personal lives. The social media example, like whether it’s a photograph of something you ate, or it’s a photograph of someone’s vacation or the car they’re driving, whatever it might be. This idea that there is more to strive for. This constant striving, striving, striving, and feeling like there’s only room for one person at the top. That scarcity mentality, that is perfectionism. <strong>Feeling like there’s a right way to do anything is perfectionism. </strong>I see perfectionism as a tool of white supremacy to kind of bolster itself. And it’s a definitely a big tool of fatphobia of anti-fat bias and of eating disorders. Eating disorders are such a clear example of perfectionism, like striving to have a certain weight, a certain body, a certain look, whatever it might be, and doing things to achieve that that are incredibly harmful.</p><p><strong>Virginia</strong></p><p>You had some interesting examples of perfectionism in the food industry. </p><p><strong>Julia</strong> </p><p>I think anytime in like a food magazine or in a cookbook—again, I’m guilty of this—where you see anything labeled as “the best whatever.”</p><p><strong>Virginia</strong></p><p>“The Best Roast Chicken.”</p><p><strong>Julia</strong></p><p>Exactly. The idea that there’s a best way to roast a chicken. They’re in classes where they’re most likely being taught this is the best way to do this, this is the “right” way to do this, this is the proper way to do this. <strong>There are a lot of ways to cook a chicken. A lot of them are really good.</strong> I think it’s helpful to think about that. There are people all over the world putting a chicken or any thing they’re going to eat into a hot oven, pulling it out a little bit later. And they’re gonna have a good meal. It just doesn’t have to be this complicated. </p><p><strong>Virginia</strong></p><p>Often “best” is equal to hardest to execute, right? Like, this has the most steps, or it has the most components from scratch.</p><p><strong>Julia</strong></p><p> This idea that everything has to be made from scratch or be homemade to be better, to be best. I think we see it in the restaurant industry, just in the way many professional kitchens are structured. I feel like a lot of us have been watching <a href="https://en.wikipedia.org/wiki/The_Bear_(TV_series)" target="_blank">The Bear</a>, and just that brigade system that’s in place. There’s one person at the top. It’s a hierarchical system. Perfectionism comes in everywhere, you know? There’s a perfect way to make that sandwich. There’s a perfect way to make those donuts. All of that is really seductive. You feel like you have a purpose when you’re striving for perfection. And in a world that can feel really challenging, it’s really seductive to feel like there’s a purpose there. <strong>But I think when we make our purpose perfectionism, we’re just forever disappointed. And that just sucks.</strong></p><p><strong>Virginia</strong></p><p>This is such a hard concept for me also, as a recovering perfectionist. Because a part of me, even as you’re talking, is saying, but shouldn’t we want to work hard? I don’t even know what voice that is. Is it my dad? Saying like, but shouldn’t we want to do the best we can at these things? And is that so wrong? But I’m also aware, there’s this cost that comes with it.</p><p><strong>Julia</strong></p><p>I think it’s such a “yes, and…” I enjoy working hard. I enjoy challenging myself, whether it’s physically or mentally. I do a lot of writing. I also have had experiences farming. <strong>I think working really hard can feel really good. I think, at least for me personally, it can make me really happy. It’s just understanding what’s the goal of that?</strong> What am I trying to get out of that? What am I trying to prove with that? Asking myself these types of questions is really helpful. And again, just following those thoughts to understand where they’re coming from helps me see those systems. Like in your question about perfectionism in the restaurant industry, I think another just great example that many people can identify with just as customers is how, at least in American restaurants, how tipping continues to be the norm. </p><p><strong>Virginia</strong></p><p>Great example. </p><p><strong>Julia</strong> </p><p>Understanding that the American restaurant system is rooted in slavery. It’s rooted in unpaid labor. It’s rooted in people not making any money for the work they’re doing. So tipping comes in, in this way that’s actually incredibly terrible. I’m not an expert on this by any means, but I feel like laws are bent to allow people to work incredibly hard and not even make minimum wage because they’re entitled to tips, which is just this totally unstable way of living.</p><p>It also causes all sorts of tension within communities that work together. Not everyone in the restaurant is necessarily entitled to those same tips. It allows the customer to have this power dynamic that is also just, just terrible. And the way people treat people who work in restaurants can be just so awful. And you know, you’re holding 20 percent, often less, above people in this way that is just really mean and doesn’t really serve anyone.</p><p><strong>Virginia</strong></p><p> Yeah, it trains us to think that we’re allowed to grade people’s performance. <strong>Even people who I think of being super liberal, I’ll be surprised when I go to dinner with them, how harsh they are if the service isn’t absolutely impeccable.</strong> They’ll say things like, “well, they lost their tip.” Do you not realize that you’re being so Marie Antoinette? It’s this weird class power thing that you are deciding whether someone’s worthy. It’s creepy. </p><p><strong>Julia</strong></p><p>It’s archaic. </p><p><strong>Virginia</strong></p><p>Yeah. Bottom line: if you go to restaurants, you need to tip until we actually pay restaurant workers a fair wage. You just have to tip well, I don’t care how bad the service was. It’s the cost of being there.</p><p><strong>Julia</strong></p><p><strong>That’s their salary.</strong> </p><p><strong>Virginia</strong></p><p>It’s completely wild.</p><p>I’m also thinking how all of this perfectionism and urgency stuff gets in the way of enjoying food for those of us who are just home cooks. Like, this just makes me think about all the pressure I’ve put on myself over the years for dinner parties to be executed in a certain way, or even just regular dinner with my family to be executed in a certain way. And how much letting go of that is important. And understanding when it’s like, oh, it’s a Sunday, and I have time to mess around with the soup recipe and that seems like a fun way to spend the afternoon, even if it becomes labor intensive, versus I am holding myself to some artificial standard about what what our food needs to look like on a daily basis.</p><p><strong>Julia</strong></p><p>I<strong> think one of the ways that is really harmful to all of us is that it makes it harder to actually connect with the people you’re eating with and to enjoy the company you’ve had in your home.</strong> Or, for you, if it’s just with your kids, your husband, whatever it is. Because I think when we’re holding ourselves to these standards, where we have this idea of perfectionism and urgency in our home cooking, when we’re reaching for a standard that is just impossible, and then we’re thinking about all these ways we could have done it better or things will change next time. <strong>Every time someone apologizes for not getting it perfect, you are just creating more and more disconnection</strong>. It’s another chance to just feel isolated, which again, to me is just a tool of these horrific systems.</p><p>Okay, my dogs are going crazy.</p><p><strong>Virginia</strong></p><p>They’re just joining you.</p><p><strong>Julia</strong> </p><p>They hate perfectionism.</p><p><strong>Virginia</strong></p><p>They want everyone to tip. It’s totally fine.</p><p><strong>Julia</strong></p><p>I imagine there’s probably a package being left on our door. Also I’m like a floor away and the door is closed.</p><p><strong>Virginia</strong></p><p>They’re just so good at making themselves heard! There’s a lesson there. They’re unafraid to take up space.</p><p>I also was curious to talk a little bit about what changes you could see being made in the food industry, whether that’s restaurants or grocery stores or food media, like cookbooks? Since I know that’s sort of where more of where you’ve spent your time, what would it look like if we made these spaces fat positive and anti-diet? What would happen?</p><p><strong>Julia</strong></p><p>I have a few ideas. I’m curious, too, what you think. But I think in terms of anything that has writing on it, so cookbooks, but also restaurant menus, advertisements for all these things. <strong>I think just being aware of our language, because language has a really powerful effect on culture.</strong> So just being mindful of the words we use to describe food. When we describe any type of food as like “junk,” or “garbage,” or on the flip side of that, but equally, in my opinion, terrible, when we describe food as “clean,” or any of that kind of stuff. When we’re adding these types of moralizing adjectives to what people are eating, I think it would be great if we could stop doing that. There’s a lot of ways, honestly, a lot of very easy ways to change stuff. Just changing that word would make a really big difference or just leaving the word out. I think also pseudo medical terms that don’t really mean anything. For example: Detox, that kind of thing. I think getting rid of that would be awesome. </p><p>And I think physical spaces where food is either like purchased or consumed—and again, I’m not an expert on this. A lot of people are paying more attention to this than I do. But in my observer opinion, <strong>I think a lot of decisions are made that makes spaces, physical spaces, incredibly fatphobic. And I think those decisions are made, really from a place of just capitalism.</strong> I don’t know that they’re made out of just hatred for fat people. But I think the effect they have on people—and not just fat people, but also people with physical disabilities—is just really, really harmful. <strong>Things like squeezing as many tables and chairs into a restaurant as possible. Like, I get it. You’re trying to get as many customers as possible. But you’re making this space just so incredibly inaccessible.</strong></p><p>A lot of the issues that come up in grocery stores have to do, again, with with words and language and marketing, and how food is advertised. And where things are displayed. And, if I could just wave my magic wand, I would also be able to change the prices on things and make things more affordable, but also be able to pay the people who produce the food in the first place a lot better and all that. It’s just a huge, huge topic.</p><p><strong>Virginia</strong></p><p>One thing I think about a lot in grocery stores is how we’ve all heard that diet culture advice of “only shop the perimeter and avoid the aisles where all the processed food is.” I would just love someone to reorganize the grocery store and put the fresh fruit in the middle and the other stuff on the perimeter. The way we talk about eating has trained us to think of the grocery store as having good and bad aisles.</p><p><strong>Julia</strong></p><p>Even in general like the way we think about things like processed food and frozen food, stuff that’s incredibly helpful for so many people for a variety of reasons. Just not demonizing any of these choices.</p><p><strong>Virginia</strong></p><p>And recognizing they can play a really useful role in people’s lives. They can also just be delicious. I am so glad you did this talk at that place. I feel the way I feel whenever I hear someone doing this kind of thing in a med school, where I’m like, this is what we need. <strong>We need this next generation of food industry people, of doctors, of health care providers, thinking about this differently, like, you know, and starting to challenge this because that’s what hasn’t happened for so long.</strong> </p><p><strong>Julia</strong></p><p>I can’t remember like the study off the top my head, but I remember learning in Aubrey Gordon’s book, there was something about with medical students. Like, there was some study that I think it was like a 15 minute talk about this, like the effect that had just to let people know about this, totally changed the way they view their patients and interact with them. And you think about how many hours medical school is, how many years. And so you think like, if someone takes 15 minutes to just break this down in a way that is understandable and maybe not judgmental, not moralizing, like the impact that can have. So yeah, I think we need to do this in every industry, because it happens everywhere.</p><p><strong>Virginia</strong></p><p>It really does. Journalism for sure needs this kind of anti-bias training. I see this all the time in science and health journalism, where again, the premise was not questioned. You went into the reporting on the study or the whatever with all these assumptions intact. And so of course, the headline you’re giving us is just reiterating fatphobia all over again. So I agree. We need it everywhere. And I am grateful that you are doing the work. I’m grateful to be doing the work with you.</p><p><strong>Julia  </strong></p><p>I mean, ditto. Totally Ditto. </p><h3><strong>Butter for Your Burnt Toast</strong></h3><p><strong>Julia</strong></p><p>I will just have to shout out the <a href="https://www.facebook.com/groups/plussizedhikersofthehudsonvalley/about/" target="_blank">Body Liberation Hiking Club</a>. It was formerly called the Plus Size Hikers of the Hudson Valley. Alexa, who’s wonderful, who runs the group, recently changed the name again to just make that umbrella a little bit bigger. I know that everyone listening to your podcast probably doesn’t necessarily live in the Hudson Valley, as both you and I do. So this is a local group. It’s awesome. You can find them on <a href="https://www.instagram.com/bodyliberationhikingclub/" target="_blank">Instagram</a> and <a href="https://www.facebook.com/groups/plussizedhikersofthehudsonvalley/about/" target="_blank">Facebook</a>. We go for hikes all the time, and it’s so non-judgmental, come as you are. We go slowly. It’s great. It’s changed my life.</p><p>But I also wanted to mention it because even if you can’t come to this particular group—groups like this exist. And if you live somewhere where you can’t find that group, you can just start that group. You can just like put it up on social media or whatever, tell your book club, the PTA, I don’t know, wherever people find out about things. And I just really encourage people to do whatever version of that makes sense. I mean, being outside and hiking isn’t for everyone. But it’s available for anyone who wants and being with this group has been just one of the most positive additions to my life and has helped me in all the things we’re talking about today. So I just definitely have to shout them out.</p><p><strong>Virginia</strong></p><p>I’m so here for this. My fall goal is to come on a hike. I follow and I’m always like, “Oh man, I missed another good hike.” Once I get these book revisions done, my fall goal is to come on one of these hikes because it just looks delightful. </p><p><strong>Julia</strong></p><p>And no rush. No worries. It will be great whenever you join me. I always bring extra snacks, so if you forget yours, I have some.</p><p><strong>Virginia</strong></p><p>The odds of me forgetting to pack a snack are like… I mean, I was thinking of our conversations about unapologetic hunger. I don’t know if you saw that meme going around that was like, I don’t understand people who forget to eat, because I immediately forget my own name.</p><p><strong>Julia</strong></p><p>That’s just never happened to me. I don’t get it. </p><p><strong>Virginia</strong></p><p>Dan sent it to me because it was something like “I’m turning on family members.” And that’s what happens if we’re 30 minutes past dinner time. So yeah, I remember snacks. Always have extra snacks. It’s very important. I love that.</p><p>And speaking of snacks, my Butter this week is the tip you gave me about when you have a party and you are serving a cheese plate. And you get sad because people don’t eat the cheese. And a lot of times it’s because of diet culture reasons that they don’t eat the cheese. But a practical way to make it easier is to cut up the cheese for the cheese plate. And I did this for a dinner party we had and then also for my book club last week, and people ate so much more cheese, Julia! I’m so happy.</p><p><strong>Julia</strong></p><p>I’m so glad! I saw you posted something about that on Instagram. And it just made me smile. Just, just the biggest smile.</p><p><strong>Virginia</strong></p><p>It is such a good tip. </p><p><strong>Julia</strong></p><p>It’s simple, right? I believe in big systemic changes and love imagining that. And I also believe so much in the power of these tiny moments, like for example, cutting up the block of cheese instead of just waiting for someone to start because then everyone just enjoys it.</p><p><strong>Virginia</strong></p><p>Yeah. And it made me realize the reason I wasn’t doing it more often it was totally a perfectionist/diet culture thing of wanting the cheese plate to look like a magazine photo shoot. Like, there’s those very artistic cheese plates you see where they don’t cut up the cheese because it’s more—I don’t even know what the aesthetic is that I was striving for. But I was like, <em>this is so dumb.</em></p><p><strong>Julia</strong></p><p>Sliced cheese can be beautiful. Crumbled cheese can be beautiful. </p><p><strong>Virginia</strong></p><p>It can absolutely be beautiful. <strong>There was no reason to not be cutting up the cheese other than I had some arbitrary aesthetic I was applying to my cheese platter that I have released myself from.</strong></p><p><strong>Julia</strong></p><p> Yes, I’m so thrilled you’ve broken free of this. Life is what happens next to the Instagram picture.</p><p><strong>Virginia</strong></p><p>It really is. It was also this ripple effect, where I started thinking about a lot of the ways I let perfectionism and these sort of aesthetic goals get in the way of enjoying food experiences. I was like, <em>oh, it’s okay, if I don’t have everything laid out the second people arrive.</em> We could go down a lot of rabbit holes of where these rules about entertaining had started to take up space in my brain. Obviously then with COVID, there was a long period of no entertaining now that we’re doing more—all outdoors I should note—I’ve been realizing, like coming back to it. I can let go of the pieces of it that weren’t fun for me in the past because I was making it too hard.</p><p><strong>Julia</strong></p><p>Totally. Friday night, my parents came to spend the night and—we all took COVID tests, I just want to be clear—I was making dinner. I usually in the past have always, whenever anyone comes to our house, I’ve always had everything ready when they come. It’s been way less than the past few years, but now that I’m sort of getting back into it with family and stuff, I didn’t have everything ready when they came. Like I knew what I was gonna make, but I was doing other stuff. And I was like, they’re coming here at four o’clock. Dinner doesn’t need to be ready at four o’clock. I mean we’re early birds, but, you know. So I was making dinner while they were here, which was actually really fun. And then I had stuff in the mixing bowls I had mixed it in, that kind of thing. And I made these ribs and I had them on the sheet pan. I brought them from the grill on. And then I took out all these serving platters. And I was about to decant everything. And then I was like, What are we doing? You don’t need to wash double the dishes, right? We don’t need to take a photograph of this to put anywhere. I’m just having dinner with my family. I just threw the sheet pan on the table. You know, the metal mixing bowl. And it was great. It was just like this kind of moment of like, why am I making more work? Why am I making more labor? Like, let’s just enjoy this food.</p><p><strong>Virginia</strong></p><p>I have to say shout out to Dan, because he has been anti-serving bowls for all of our relationship. He will be feeling very seen by that. He’s always like, can’t you just put it out? And you know, there are times where I just can’t. I’m like, No, I’m sorry. I need it to be pretty and I’m gonna use serving bowls.</p><p><strong>Julia</strong></p><p>We can have both.</p><p><strong>Virginia</strong></p><p>It’s nice to recognize when this is not actually something you care about and you can just let it go.</p><p><strong>Julia</strong></p><p>Totally.</p><p><strong>Virginia</strong></p><p>Julia, thank you so much. I could talk to you for many more hours, but we should wrap up. Well, we’ll do it again some time. Just to remind folks where they can find you and support your work.</p><p><strong>Julia</strong></p><p>Sure. My Instagram handle is just my last name, <a href="https://www.instagram.com/turshen/" target="_blank">@Turshen</a>. My website is just my name, <a href="https://JuliaTurshen.com" target="_blank">JuliaTurshen.com</a>. That has everything about my cookbooks, my cooking classes I teach, which I do every Sunday. All that kind of stuff, my podcasts, everything is there.</p><p><strong>Virginia</strong></p><p>Amazing. Thank you so much!</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
      <enclosure length="42493603" type="audio/mpeg" url="https://cdn.simplecast.com/audio/4c95d509-3fa3-4e14-b427-9202404e777e/episodes/76ffe70c-0372-4a61-9311-f9c06fca7331/audio/01326fd7-9df3-40fe-b21d-4ac8cb502e38/default_tc.mp3?aid=rss_feed&amp;feed=msucBnbY"/>
      <itunes:title>The Perfect Roast Chicken Does Not Exist.</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:44:15</itunes:duration>
      <itunes:summary>Today, Virginia is chatting with Julia Turshen. Julia is a New York Times best-selling cookbook author. Her latest book is Simply Julia, she writes a fantastic newsletter, and she’s the host and producer of the podcast, Keep Calm and Cook On. Julia lives in the Hudson Valley, with her spouse Grace and their pets. And she teaches live cooking classes every Sunday afternoon. Follow her on Instagram: @Turshen.If you&apos;d like to support the show, please rate and review us in your podcast player! And considering becoming a paid Burnt Toast subscriber. It&apos;s just $5 per month or $50 for the year. Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable me to offer an honorarium to expert guests, which is key to centering marginalized voices in this space.BUTTER &amp; OTHER LINKSVirginia and Julia talk about a presentation that Julia recently gave at the Culinary Institute of America about fatphobia and diet culture in the food industry.Julia&apos;s Butter is the Body Liberation Hiking Club. Find them on Instagram and Facebook. Virginia&apos;s Butter is cutting up the cheese before you serve it, the way Julia taught her. CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.Episode 56 TranscriptVirginiaI am a huge fan of your work. I know my listeners are a huge fan of yours. Today, I wanted you to come on specifically to talk about this talk you just did at the Culinary Institute. Because when I saw you post about it on Instagram, I just thought yes. There are so many dots that need to be connected between fatphobia and the food industry. So for starters, I would just love to hear you know, how did this come about? Were they open to having this conversation?JuliaGreat question. This conversation was so meaningful and the origins of it are a little bit funny, which is I heard from a professor at the Culinary Institute in like January 2020 asking if I would come speak to the students as part of a speaker series. We set a date for spring 2020. Obviously, that didn’t happen and I kind of forgot about it.And then a few months ago, I heard from her again, re-inviting me to campus. It was a very surreal email chain to look through. Our last emails were just like, “good luck,” like, “hold on tight.” And so when she re-invited me, I realized that there was an opportunity to speak to this group of students who are all—for the most part, not exclusively—really young. A lot of them are just out of high school and I thought this would be a really great opportunity to do what you said, to connect some of the dots between fatphobia and the food industry. Because I think it’s incredibly prevalent, in a very interesting and very kind of sticky way in the food industry.My own life has changed a lot in the few years and a big part of that is just rejecting diet culture. And taking accountability for how I participated in it, realizing just how much I struggled in it, which is sort of clearer to see when you’re a little bit more out of it. So I thought this was the thing that felt most important to me right now. And if I was going to accept this very kind invitation, I wanted to talk about the thing that felt most important to me and the thing that I thought could potentially be really helpful for the students.So the original topic, which we talked about years ago was like a broader topic, like how food can help build community, which it absolutely can. That’s super important. I’m happy to talk about that. But this just felt a little bit more pressing to me right now. So I replied to their email and basically said what I just said to you. And honestly, there was no pushback. She was like, “We haven’t had anyone talk about this and we would welcome it.” And for that, I’m really grateful. I felt a little bit surprised. I was sort of ready to make my argument for why this was important, but I didn’t have to, which was awesome. VirginiaI do often find—and I’m sure you’re experiencing this as well—once you bring up this topic, there’s often a little bit of a sigh of relief. Where other people are like, “Yes. Can we talk about that?” You’re naming something that they’ve already been thinking about.JuliaI think so. I mean, I don’t know the inner workings of the CIA—meaning the Culinary Institute. I definitely don’t know the inner workings of the other CIA! But there were two professors I was in touch with who I will just name because they were great to work with: Dr. Willa Zhen and Dr. Anne Henry. I don’t know the CIA very well, but it strikes me as a pretty conservative institution. So I was ready to defend what I think was a pretty critical talk. But yeah, no one asked to see any notes or anything and I just figured if they’re not asking, I’m not gonna volunteer it and so yeah, that’s how that went.VirginiaIn the talk, you articulate something that I have certainly noticed anecdotally for years. It’s this thing where people who work in food and/or are obsessed with food more recreationally, are often also struggling with food. So let’s break that down.JuliaFor me personally, I had what I thought was a weird relationship to food for my entire life. It’s what I now understand to be a decades long eating disorder. I didn’t quite have the vocabulary to express that at the time. And that developed for a number of reasons. A few include the water we all swim in, just the diet culture we all live in, a lot to do with my upbringing, a lot to do with what was modeled by a lot of adults in my life. But it was very much reinforced by the fact that I have spent my whole professional life working in food, specifically cookbooks. I’ve made my career out of measuring food down to like the teaspoon. It’s about having the sense of control over food, like here’s how you make this thing. Here’s a recipe. I think a lot of what I was seeking in my life, as someone who’s lived with an eating disorder for a long time, was just control. And my career as a cookbook author offered that to me.I’ve been thinking so much about that, especially as I, for the first time in my adult life, have taken a step back from working on cookbooks. Just thinking about what that was all about. The more I do that, and the more I talk to other people, the more I see exactly what you’re saying. Just how prevalent this is, and how it shows up in so many ways. Because the food industry—that’s a huge umbrella term, there’s so many industries within it. There’s the restaurant industry, there’s the cookbook industry, there’s just food media at large, there’s farming, agriculture, all the things that go into food. And, you know, eating disorders, disordered eating, fatphobia, anti-fat bias, this stuff is everywhere and it definitely shows up for people who work in food. Because I think when you work in food, it gives you this very socially acceptable place to put your obsession. Like when I made it my career, the more I obsessed, the more I succeeded, the more I was rewarded and validated, which is really confusing, and really tricky, especially when so much of this just really like harmful stuff goes unspoken.I wouldn’t be able to be having the conversation I’m having with you if I didn’t talk to anyone about this stuff. I needed to open up to people about it and talk about it in order to get through it. So I think those conversations just don’t really happen. It’s this just unacknowledged thing. VirginiaIt’s making me think about lifestyle and food media, where there’s so much pressure to execute these really sort of perfectionistic images of what meals are supposed to be. Of course, just that the pressure to do that is going to feed into the eating disorder, but then also the sort of praise and the success you get from doing that.JuliaWhether it’s lifestyle magazines, cookbooks, or social media—so many people consume this media, but it’s not held to the same kind of journalistic standards or rigor as other types of media. Especially types of media that include things about people’s health and their bodies and the things that we put into our bodies. All of this information is shared in this anything kind of goes way. I enjoy the freedom of expression, but I think there’s also something pretty like dangerous about that. The stuff doesn’t get fact checked. I’m not just talking about someone’s Instagram posts, like big national publications will often publish things that are false. Because things about food, things about “lifestyle” are seen as like not really counting. They’re not serious, they’re not real. So a lot gets just kind of slipped in and ends up really hurting people. Talking about like, “oh, eat this thing because it’s better for you.” It’s like, better for who? What does that mean?VirginiaYeah, better how? Certainly you see this in how recipes are tagged or marketed, you know, like “sugar free” or “lower sugar,” these buzzwords that don’t have specific meanings and are just resting on a premise that nobody’s questioning, that, obviously, you should only eat in order to pursue or maintain thinness, and thinness equals health.Did you feel, earlier on in your career or at various points in your career, like you had to participate in that? How did you navigate that? Especially prior to where you are now, doing all this hard work?JuliaI appreciate you asking because I think a big part of the work I’m doing now, both professionally and personally, is just holding myself accountable for work I’ve done in the past. So, I feel like the way you phrase that—did I feel like I had to do that?—I think that’s generous of you to phrase it that way, because I mean, I absolutely participated in diet culture and in putting it into food media. And I did that not because I felt like I had to, but because I don’t think I knew there was another choice. I was so in it that I just I didn’t know there was an alternative. So I wasn’t doing it in spite of knowing there were other options. It was all I knew.Again, it’s what I was raised in, it was what I was surrounded by. But I also take total responsibility for not questioning those systems. And I think a lot of that work, just to be quite frank, I think it caused harm, for myself included. So I think for me, the question is not so much did I feel like I had to do it? I think it’s more like, how did I realize there was another option?VirginiaRight, right. Well, you’re talking to someone who wrote diet stories for women’s media. We’re all trying to take accountability for previous harm. What was the turning point for you? When did you start to connect these dots?JuliaIt was a build up of many moments. And I would say, the biggest turning point that inspired all those small moments was meeting Grace, who I am now so happily married to. Grace and I fell in love nearly a decade ago and Grace was in a relationship with someone who hated her body. That was me. And I think that was really challenging. Grace has spoken about the following openly, so totally cool to share—but Grace has a history of having a pretty challenging eating disorder. I don’t know why I gave it that adjective—I think all eating disorders are challenging I can’t speak for Grace, but I think I came into Grace’s life as a positive thing, but also as a huge trigger. And that just sucked. And it was a lot for us to work through. Because again, I just didn’t see an alternative. And for a really, really long time, Grace just kept telling me that there was a version of my life that was possible, where I didn’t hate my body. It just took me a while to actually believe that. And then to work towards that. I would say that was like my biggest turning point.The rest has been a lot of small moments. Some of which include, honestly, just feeling really tired. Having any type of eating disorder, it’s exhausting to try and just have that much control over something you ultimately don’t have that much control over. It was exhausting for me to spend that much mental and physical energy trying to change the size of my body. I got to a point where honestly I was just really sleepy and just wanted to be a bit more awake, I guess. I mean, there’s a million little details, but I think the biggest turning point was really Grace and just that encouragement, and also having that incredibly safe and supportive, just partner and home and kind of place to land because I think navigating this stuff is really hard. And I mean, it’s definitely one of the hardest things I’ve done. For me, a big thing is I get so angry and sad when I think about how much time I spent when I could have been doing so many other things, including taking a nap or creating something. I think about how much creative work is lost to all sorts of mental health struggles that aren’t supported, including eating disorders. It just makes me so sad. Like I think about how many songs we’ll never hear, that kind of thing.VirginiaI think about that, too. I think about books not getting written and all sorts of things. I also want to shout out the episode you did of your podcast a few months back with Grace, where you talked about all of this together. It is the most beautiful conversation. I think I cried three or four times listening to it. Obviously, the relationship you have is beautiful, but the compassion that they showed for you, the way that you were able to talk. It’s just a master class in communication with a partner, even above and beyond the topic. It was really special to hear because it gives you such a sense of what’s possible with recovery. I think for folks who are earlier in the recovery journey, you know, it can feel like, well, I’ll never get there, or what does that even look like? What would it even look like not to be active in my eating disorder? Because you haven’t done it and you can’t imagine that. And so, yeah, I loved that conversation. JuliaThank you. I appreciate that. It was really great to have that conversation and be able to share it.VirginiaI want to talk a little more about perfectionism and also urgency. These were two big themes in the talk you did for the Culinary Institute. And it’s also something we talked about quite a bit when I was on your podcast. I like how we’re doing this crossover appearance, like a 90s sitcom. This week the Buffy and Angel characters are in each other’s episodes! Anyway. But we talked about the intersection of diet culture, and workaholism. You had some specific examples in the talk about how these themes show up in the food world that I just thought would be really interesting to talk more about. JuliaI love talking about perfectionism because I definitely describe myself as a recovering perfectionist. I wouldn’t say I’m on the other side of it. It’s something I have to just keep working through. This also ties into your last question, kind of like the turning point moment. For me, understanding that diet culture comes under the umbrella of white supremacy and comes under the umbrella of patriarchy and capitalism, that has also been a really helpful turning point for me. Realizing that it’s a system. It’s not me, it’s not personal. It’s not that there’s something particularly wrong with me in any direction. It’s that my experiences are influenced by various systems. When you change who the bad guy is, it’s just a much more helpful way of seeing things. Understanding that my difficulty with my body image throughout my life, my struggles with an eating disorder—understanding that these things were symptoms of much bigger problems that aren’t so personal, helps me move my energy towards understanding that, as opposed to trying to change myself.So perfectionism comes under this to me. Perfectionism, I think is, one of the most annoying parts of white supremacy. It seeps in in all these different ways. And we see it in our personal lives. The social media example, like whether it’s a photograph of something you ate, or it’s a photograph of someone’s vacation or the car they’re driving, whatever it might be. This idea that there is more to strive for. This constant striving, striving, striving, and feeling like there’s only room for one person at the top. That scarcity mentality, that is perfectionism. Feeling like there’s a right way to do anything is perfectionism. I see perfectionism as a tool of white supremacy to kind of bolster itself. And it’s a definitely a big tool of fatphobia of anti-fat bias and of eating disorders. Eating disorders are such a clear example of perfectionism, like striving to have a certain weight, a certain body, a certain look, whatever it might be, and doing things to achieve that that are incredibly harmful.VirginiaYou had some interesting examples of perfectionism in the food industry. Julia I think anytime in like a food magazine or in a cookbook—again, I’m guilty of this—where you see anything labeled as “the best whatever.”Virginia“The Best Roast Chicken.”JuliaExactly. The idea that there’s a best way to roast a chicken. They’re in classes where they’re most likely being taught this is the best way to do this, this is the “right” way to do this, this is the proper way to do this. There are a lot of ways to cook a chicken. A lot of them are really good. I think it’s helpful to think about that. There are people all over the world putting a chicken or any thing they’re going to eat into a hot oven, pulling it out a little bit later. And they’re gonna have a good meal. It just doesn’t have to be this complicated. VirginiaOften “best” is equal to hardest to execute, right? Like, this has the most steps, or it has the most components from scratch.Julia This idea that everything has to be made from scratch or be homemade to be better, to be best. I think we see it in the restaurant industry, just in the way many professional kitchens are structured. I feel like a lot of us have been watching The Bear, and just that brigade system that’s in place. There’s one person at the top. It’s a hierarchical system. Perfectionism comes in everywhere, you know? There’s a perfect way to make that sandwich. There’s a perfect way to make those donuts. All of that is really seductive. You feel like you have a purpose when you’re striving for perfection. And in a world that can feel really challenging, it’s really seductive to feel like there’s a purpose there. But I think when we make our purpose perfectionism, we’re just forever disappointed. And that just sucks.VirginiaThis is such a hard concept for me also, as a recovering perfectionist. Because a part of me, even as you’re talking, is saying, but shouldn’t we want to work hard? I don’t even know what voice that is. Is it my dad? Saying like, but shouldn’t we want to do the best we can at these things? And is that so wrong? But I’m also aware, there’s this cost that comes with it.JuliaI think it’s such a “yes, and…” I enjoy working hard. I enjoy challenging myself, whether it’s physically or mentally. I do a lot of writing. I also have had experiences farming. I think working really hard can feel really good. I think, at least for me personally, it can make me really happy. It’s just understanding what’s the goal of that? What am I trying to get out of that? What am I trying to prove with that? Asking myself these types of questions is really helpful. And again, just following those thoughts to understand where they’re coming from helps me see those systems. Like in your question about perfectionism in the restaurant industry, I think another just great example that many people can identify with just as customers is how, at least in American restaurants, how tipping continues to be the norm. VirginiaGreat example. Julia Understanding that the American restaurant system is rooted in slavery. It’s rooted in unpaid labor. It’s rooted in people not making any money for the work they’re doing. So tipping comes in, in this way that’s actually incredibly terrible. I’m not an expert on this by any means, but I feel like laws are bent to allow people to work incredibly hard and not even make minimum wage because they’re entitled to tips, which is just this totally unstable way of living.It also causes all sorts of tension within communities that work together. Not everyone in the restaurant is necessarily entitled to those same tips. It allows the customer to have this power dynamic that is also just, just terrible. And the way people treat people who work in restaurants can be just so awful. And you know, you’re holding 20 percent, often less, above people in this way that is just really mean and doesn’t really serve anyone.Virginia Yeah, it trains us to think that we’re allowed to grade people’s performance. Even people who I think of being super liberal, I’ll be surprised when I go to dinner with them, how harsh they are if the service isn’t absolutely impeccable. They’ll say things like, “well, they lost their tip.” Do you not realize that you’re being so Marie Antoinette? It’s this weird class power thing that you are deciding whether someone’s worthy. It’s creepy. JuliaIt’s archaic. VirginiaYeah. Bottom line: if you go to restaurants, you need to tip until we actually pay restaurant workers a fair wage. You just have to tip well, I don’t care how bad the service was. It’s the cost of being there.JuliaThat’s their salary. VirginiaIt’s completely wild.I’m also thinking how all of this perfectionism and urgency stuff gets in the way of enjoying food for those of us who are just home cooks. Like, this just makes me think about all the pressure I’ve put on myself over the years for dinner parties to be executed in a certain way, or even just regular dinner with my family to be executed in a certain way. And how much letting go of that is important. And understanding when it’s like, oh, it’s a Sunday, and I have time to mess around with the soup recipe and that seems like a fun way to spend the afternoon, even if it becomes labor intensive, versus I am holding myself to some artificial standard about what what our food needs to look like on a daily basis.JuliaI think one of the ways that is really harmful to all of us is that it makes it harder to actually connect with the people you’re eating with and to enjoy the company you’ve had in your home. Or, for you, if it’s just with your kids, your husband, whatever it is. Because I think when we’re holding ourselves to these standards, where we have this idea of perfectionism and urgency in our home cooking, when we’re reaching for a standard that is just impossible, and then we’re thinking about all these ways we could have done it better or things will change next time. Every time someone apologizes for not getting it perfect, you are just creating more and more disconnection. It’s another chance to just feel isolated, which again, to me is just a tool of these horrific systems.Okay, my dogs are going crazy.VirginiaThey’re just joining you.Julia They hate perfectionism.VirginiaThey want everyone to tip. It’s totally fine.JuliaI imagine there’s probably a package being left on our door. Also I’m like a floor away and the door is closed.VirginiaThey’re just so good at making themselves heard! There’s a lesson there. They’re unafraid to take up space.I also was curious to talk a little bit about what changes you could see being made in the food industry, whether that’s restaurants or grocery stores or food media, like cookbooks? Since I know that’s sort of where more of where you’ve spent your time, what would it look like if we made these spaces fat positive and anti-diet? What would happen?JuliaI have a few ideas. I’m curious, too, what you think. But I think in terms of anything that has writing on it, so cookbooks, but also restaurant menus, advertisements for all these things. I think just being aware of our language, because language has a really powerful effect on culture. So just being mindful of the words we use to describe food. When we describe any type of food as like “junk,” or “garbage,” or on the flip side of that, but equally, in my opinion, terrible, when we describe food as “clean,” or any of that kind of stuff. When we’re adding these types of moralizing adjectives to what people are eating, I think it would be great if we could stop doing that. There’s a lot of ways, honestly, a lot of very easy ways to change stuff. Just changing that word would make a really big difference or just leaving the word out. I think also pseudo medical terms that don’t really mean anything. For example: Detox, that kind of thing. I think getting rid of that would be awesome. And I think physical spaces where food is either like purchased or consumed—and again, I’m not an expert on this. A lot of people are paying more attention to this than I do. But in my observer opinion, I think a lot of decisions are made that makes spaces, physical spaces, incredibly fatphobic. And I think those decisions are made, really from a place of just capitalism. I don’t know that they’re made out of just hatred for fat people. But I think the effect they have on people—and not just fat people, but also people with physical disabilities—is just really, really harmful. Things like squeezing as many tables and chairs into a restaurant as possible. Like, I get it. You’re trying to get as many customers as possible. But you’re making this space just so incredibly inaccessible.A lot of the issues that come up in grocery stores have to do, again, with with words and language and marketing, and how food is advertised. And where things are displayed. And, if I could just wave my magic wand, I would also be able to change the prices on things and make things more affordable, but also be able to pay the people who produce the food in the first place a lot better and all that. It’s just a huge, huge topic.VirginiaOne thing I think about a lot in grocery stores is how we’ve all heard that diet culture advice of “only shop the perimeter and avoid the aisles where all the processed food is.” I would just love someone to reorganize the grocery store and put the fresh fruit in the middle and the other stuff on the perimeter. The way we talk about eating has trained us to think of the grocery store as having good and bad aisles.JuliaEven in general like the way we think about things like processed food and frozen food, stuff that’s incredibly helpful for so many people for a variety of reasons. Just not demonizing any of these choices.VirginiaAnd recognizing they can play a really useful role in people’s lives. They can also just be delicious. I am so glad you did this talk at that place. I feel the way I feel whenever I hear someone doing this kind of thing in a med school, where I’m like, this is what we need. We need this next generation of food industry people, of doctors, of health care providers, thinking about this differently, like, you know, and starting to challenge this because that’s what hasn’t happened for so long. JuliaI can’t remember like the study off the top my head, but I remember learning in Aubrey Gordon’s book, there was something about with medical students. Like, there was some study that I think it was like a 15 minute talk about this, like the effect that had just to let people know about this, totally changed the way they view their patients and interact with them. And you think about how many hours medical school is, how many years. And so you think like, if someone takes 15 minutes to just break this down in a way that is understandable and maybe not judgmental, not moralizing, like the impact that can have. So yeah, I think we need to do this in every industry, because it happens everywhere.VirginiaIt really does. Journalism for sure needs this kind of anti-bias training. I see this all the time in science and health journalism, where again, the premise was not questioned. You went into the reporting on the study or the whatever with all these assumptions intact. And so of course, the headline you’re giving us is just reiterating fatphobia all over again. So I agree. We need it everywhere. And I am grateful that you are doing the work. I’m grateful to be doing the work with you.Julia  I mean, ditto. Totally Ditto. Butter for Your Burnt ToastJuliaI will just have to shout out the Body Liberation Hiking Club. It was formerly called the Plus Size Hikers of the Hudson Valley. Alexa, who’s wonderful, who runs the group, recently changed the name again to just make that umbrella a little bit bigger. I know that everyone listening to your podcast probably doesn’t necessarily live in the Hudson Valley, as both you and I do. So this is a local group. It’s awesome. You can find them on Instagram and Facebook. We go for hikes all the time, and it’s so non-judgmental, come as you are. We go slowly. It’s great. It’s changed my life.But I also wanted to mention it because even if you can’t come to this particular group—groups like this exist. And if you live somewhere where you can’t find that group, you can just start that group. You can just like put it up on social media or whatever, tell your book club, the PTA, I don’t know, wherever people find out about things. And I just really encourage people to do whatever version of that makes sense. I mean, being outside and hiking isn’t for everyone. But it’s available for anyone who wants and being with this group has been just one of the most positive additions to my life and has helped me in all the things we’re talking about today. So I just definitely have to shout them out.VirginiaI’m so here for this. My fall goal is to come on a hike. I follow and I’m always like, “Oh man, I missed another good hike.” Once I get these book revisions done, my fall goal is to come on one of these hikes because it just looks delightful. JuliaAnd no rush. No worries. It will be great whenever you join me. I always bring extra snacks, so if you forget yours, I have some.VirginiaThe odds of me forgetting to pack a snack are like… I mean, I was thinking of our conversations about unapologetic hunger. I don’t know if you saw that meme going around that was like, I don’t understand people who forget to eat, because I immediately forget my own name.JuliaThat’s just never happened to me. I don’t get it. VirginiaDan sent it to me because it was something like “I’m turning on family members.” And that’s what happens if we’re 30 minutes past dinner time. So yeah, I remember snacks. Always have extra snacks. It’s very important. I love that.And speaking of snacks, my Butter this week is the tip you gave me about when you have a party and you are serving a cheese plate. And you get sad because people don’t eat the cheese. And a lot of times it’s because of diet culture reasons that they don’t eat the cheese. But a practical way to make it easier is to cut up the cheese for the cheese plate. And I did this for a dinner party we had and then also for my book club last week, and people ate so much more cheese, Julia! I’m so happy.JuliaI’m so glad! I saw you posted something about that on Instagram. And it just made me smile. Just, just the biggest smile.VirginiaIt is such a good tip. JuliaIt’s simple, right? I believe in big systemic changes and love imagining that. And I also believe so much in the power of these tiny moments, like for example, cutting up the block of cheese instead of just waiting for someone to start because then everyone just enjoys it.VirginiaYeah. And it made me realize the reason I wasn’t doing it more often it was totally a perfectionist/diet culture thing of wanting the cheese plate to look like a magazine photo shoot. Like, there’s those very artistic cheese plates you see where they don’t cut up the cheese because it’s more—I don’t even know what the aesthetic is that I was striving for. But I was like, this is so dumb.JuliaSliced cheese can be beautiful. Crumbled cheese can be beautiful. VirginiaIt can absolutely be beautiful. There was no reason to not be cutting up the cheese other than I had some arbitrary aesthetic I was applying to my cheese platter that I have released myself from.Julia Yes, I’m so thrilled you’ve broken free of this. Life is what happens next to the Instagram picture.VirginiaIt really is. It was also this ripple effect, where I started thinking about a lot of the ways I let perfectionism and these sort of aesthetic goals get in the way of enjoying food experiences. I was like, oh, it’s okay, if I don’t have everything laid out the second people arrive. We could go down a lot of rabbit holes of where these rules about entertaining had started to take up space in my brain. Obviously then with COVID, there was a long period of no entertaining now that we’re doing more—all outdoors I should note—I’ve been realizing, like coming back to it. I can let go of the pieces of it that weren’t fun for me in the past because I was making it too hard.JuliaTotally. Friday night, my parents came to spend the night and—we all took COVID tests, I just want to be clear—I was making dinner. I usually in the past have always, whenever anyone comes to our house, I’ve always had everything ready when they come. It’s been way less than the past few years, but now that I’m sort of getting back into it with family and stuff, I didn’t have everything ready when they came. Like I knew what I was gonna make, but I was doing other stuff. And I was like, they’re coming here at four o’clock. Dinner doesn’t need to be ready at four o’clock. I mean we’re early birds, but, you know. So I was making dinner while they were here, which was actually really fun. And then I had stuff in the mixing bowls I had mixed it in, that kind of thing. And I made these ribs and I had them on the sheet pan. I brought them from the grill on. And then I took out all these serving platters. And I was about to decant everything. And then I was like, What are we doing? You don’t need to wash double the dishes, right? We don’t need to take a photograph of this to put anywhere. I’m just having dinner with my family. I just threw the sheet pan on the table. You know, the metal mixing bowl. And it was great. It was just like this kind of moment of like, why am I making more work? Why am I making more labor? Like, let’s just enjoy this food.VirginiaI have to say shout out to Dan, because he has been anti-serving bowls for all of our relationship. He will be feeling very seen by that. He’s always like, can’t you just put it out? And you know, there are times where I just can’t. I’m like, No, I’m sorry. I need it to be pretty and I’m gonna use serving bowls.JuliaWe can have both.VirginiaIt’s nice to recognize when this is not actually something you care about and you can just let it go.JuliaTotally.VirginiaJulia, thank you so much. I could talk to you for many more hours, but we should wrap up. Well, we’ll do it again some time. Just to remind folks where they can find you and support your work.JuliaSure. My Instagram handle is just my last name, @Turshen. My website is just my name, JuliaTurshen.com. That has everything about my cookbooks, my cooking classes I teach, which I do every Sunday. All that kind of stuff, my podcasts, everything is there.VirginiaAmazing. Thank you so much!</itunes:summary>
      <itunes:subtitle>Today, Virginia is chatting with Julia Turshen. Julia is a New York Times best-selling cookbook author. Her latest book is Simply Julia, she writes a fantastic newsletter, and she’s the host and producer of the podcast, Keep Calm and Cook On. Julia lives in the Hudson Valley, with her spouse Grace and their pets. And she teaches live cooking classes every Sunday afternoon. Follow her on Instagram: @Turshen.If you&apos;d like to support the show, please rate and review us in your podcast player! And considering becoming a paid Burnt Toast subscriber. It&apos;s just $5 per month or $50 for the year. Producing a weekly podcast requires a significant investment of time and resources from several talented people. Paid subscriptions make all of our work possible and enable me to offer an honorarium to expert guests, which is key to centering marginalized voices in this space.BUTTER &amp; OTHER LINKSVirginia and Julia talk about a presentation that Julia recently gave at the Culinary Institute of America about fatphobia and diet culture in the food industry.Julia&apos;s Butter is the Body Liberation Hiking Club. Find them on Instagram and Facebook. Virginia&apos;s Butter is cutting up the cheese before you serve it, the way Julia taught her. CREDITSThe Burnt Toast Podcast is produced and hosted by Virginia Sole-Smith. Follow Virginia on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.Episode 56 TranscriptVirginiaI am a huge fan of your work. I know my listeners are a huge fan of yours. Today, I wanted you to come on specifically to talk about this talk you just did at the Culinary Institute. Because when I saw you post about it on Instagram, I just thought yes. There are so many dots that need to be connected between fatphobia and the food industry. So for starters, I would just love to hear you know, how did this come about? Were they open to having this conversation?JuliaGreat question. This conversation was so meaningful and the origins of it are a little bit funny, which is I heard from a professor at the Culinary Institute in like January 2020 asking if I would come speak to the students as part of a speaker series. We set a date for spring 2020. Obviously, that didn’t happen and I kind of forgot about it.And then a few months ago, I heard from her again, re-inviting me to campus. It was a very surreal email chain to look through. Our last emails were just like, “good luck,” like, “hold on tight.” And so when she re-invited me, I realized that there was an opportunity to speak to this group of students who are all—for the most part, not exclusively—really young. A lot of them are just out of high school and I thought this would be a really great opportunity to do what you said, to connect some of the dots between fatphobia and the food industry. Because I think it’s incredibly prevalent, in a very interesting and very kind of sticky way in the food industry.My own life has changed a lot in the few years and a big part of that is just rejecting diet culture. And taking accountability for how I participated in it, realizing just how much I struggled in it, which is sort of clearer to see when you’re a little bit more out of it. So I thought this was the thing that felt most important to me right now. And if I was going to accept this very kind invitation, I wanted to talk about the thing that felt most important to me and the thing that I thought could potentially be really helpful for the students.So the original topic, which we talked about years ago was like a broader topic, like how food can help build community, which it absolutely can. That’s super important. I’m happy to talk about that. But this just felt a little bit more pressing to me right now. So I replied to their email and basically said what I just said to you. And honestly, there was no pushback. She was like, “We haven’t had anyone talk about this and we would welcome it.” And for that, I’m really grateful. I felt a little bit surprised. I was sort of ready to make my argument for why this was important, but I didn’t have to, which was awesome. VirginiaI do often find—and I’m sure you’re experiencing this as well—once you bring up this topic, there’s often a little bit of a sigh of relief. Where other people are like, “Yes. Can we talk about that?” You’re naming something that they’ve already been thinking about.JuliaI think so. I mean, I don’t know the inner workings of the CIA—meaning the Culinary Institute. I definitely don’t know the inner workings of the other CIA! But there were two professors I was in touch with who I will just name because they were great to work with: Dr. Willa Zhen and Dr. Anne Henry. I don’t know the CIA very well, but it strikes me as a pretty conservative institution. So I was ready to defend what I think was a pretty critical talk. But yeah, no one asked to see any notes or anything and I just figured if they’re not asking, I’m not gonna volunteer it and so yeah, that’s how that went.VirginiaIn the talk, you articulate something that I have certainly noticed anecdotally for years. It’s this thing where people who work in food and/or are obsessed with food more recreationally, are often also struggling with food. So let’s break that down.JuliaFor me personally, I had what I thought was a weird relationship to food for my entire life. It’s what I now understand to be a decades long eating disorder. I didn’t quite have the vocabulary to express that at the time. And that developed for a number of reasons. A few include the water we all swim in, just the diet culture we all live in, a lot to do with my upbringing, a lot to do with what was modeled by a lot of adults in my life. But it was very much reinforced by the fact that I have spent my whole professional life working in food, specifically cookbooks. I’ve made my career out of measuring food down to like the teaspoon. It’s about having the sense of control over food, like here’s how you make this thing. Here’s a recipe. I think a lot of what I was seeking in my life, as someone who’s lived with an eating disorder for a long time, was just control. And my career as a cookbook author offered that to me.I’ve been thinking so much about that, especially as I, for the first time in my adult life, have taken a step back from working on cookbooks. Just thinking about what that was all about. The more I do that, and the more I talk to other people, the more I see exactly what you’re saying. Just how prevalent this is, and how it shows up in so many ways. Because the food industry—that’s a huge umbrella term, there’s so many industries within it. There’s the restaurant industry, there’s the cookbook industry, there’s just food media at large, there’s farming, agriculture, all the things that go into food. And, you know, eating disorders, disordered eating, fatphobia, anti-fat bias, this stuff is everywhere and it definitely shows up for people who work in food. Because I think when you work in food, it gives you this very socially acceptable place to put your obsession. Like when I made it my career, the more I obsessed, the more I succeeded, the more I was rewarded and validated, which is really confusing, and really tricky, especially when so much of this just really like harmful stuff goes unspoken.I wouldn’t be able to be having the conversation I’m having with you if I didn’t talk to anyone about this stuff. I needed to open up to people about it and talk about it in order to get through it. So I think those conversations just don’t really happen. It’s this just unacknowledged thing. VirginiaIt’s making me think about lifestyle and food media, where there’s so much pressure to execute these really sort of perfectionistic images of what meals are supposed to be. Of course, just that the pressure to do that is going to feed into the eating disorder, but then also the sort of praise and the success you get from doing that.JuliaWhether it’s lifestyle magazines, cookbooks, or social media—so many people consume this media, but it’s not held to the same kind of journalistic standards or rigor as other types of media. Especially types of media that include things about people’s health and their bodies and the things that we put into our bodies. All of this information is shared in this anything kind of goes way. I enjoy the freedom of expression, but I think there’s also something pretty like dangerous about that. The stuff doesn’t get fact checked. I’m not just talking about someone’s Instagram posts, like big national publications will often publish things that are false. Because things about food, things about “lifestyle” are seen as like not really counting. They’re not serious, they’re not real. So a lot gets just kind of slipped in and ends up really hurting people. Talking about like, “oh, eat this thing because it’s better for you.” It’s like, better for who? What does that mean?VirginiaYeah, better how? Certainly you see this in how recipes are tagged or marketed, you know, like “sugar free” or “lower sugar,” these buzzwords that don’t have specific meanings and are just resting on a premise that nobody’s questioning, that, obviously, you should only eat in order to pursue or maintain thinness, and thinness equals health.Did you feel, earlier on in your career or at various points in your career, like you had to participate in that? How did you navigate that? Especially prior to where you are now, doing all this hard work?JuliaI appreciate you asking because I think a big part of the work I’m doing now, both professionally and personally, is just holding myself accountable for work I’ve done in the past. So, I feel like the way you phrase that—did I feel like I had to do that?—I think that’s generous of you to phrase it that way, because I mean, I absolutely participated in diet culture and in putting it into food media. And I did that not because I felt like I had to, but because I don’t think I knew there was another choice. I was so in it that I just I didn’t know there was an alternative. So I wasn’t doing it in spite of knowing there were other options. It was all I knew.Again, it’s what I was raised in, it was what I was surrounded by. But I also take total responsibility for not questioning those systems. And I think a lot of that work, just to be quite frank, I think it caused harm, for myself included. So I think for me, the question is not so much did I feel like I had to do it? I think it’s more like, how did I realize there was another option?VirginiaRight, right. Well, you’re talking to someone who wrote diet stories for women’s media. We’re all trying to take accountability for previous harm. What was the turning point for you? When did you start to connect these dots?JuliaIt was a build up of many moments. And I would say, the biggest turning point that inspired all those small moments was meeting Grace, who I am now so happily married to. Grace and I fell in love nearly a decade ago and Grace was in a relationship with someone who hated her body. That was me. And I think that was really challenging. Grace has spoken about the following openly, so totally cool to share—but Grace has a history of having a pretty challenging eating disorder. I don’t know why I gave it that adjective—I think all eating disorders are challenging I can’t speak for Grace, but I think I came into Grace’s life as a positive thing, but also as a huge trigger. And that just sucked. And it was a lot for us to work through. Because again, I just didn’t see an alternative. And for a really, really long time, Grace just kept telling me that there was a version of my life that was possible, where I didn’t hate my body. It just took me a while to actually believe that. And then to work towards that. I would say that was like my biggest turning point.The rest has been a lot of small moments. Some of which include, honestly, just feeling really tired. Having any type of eating disorder, it’s exhausting to try and just have that much control over something you ultimately don’t have that much control over. It was exhausting for me to spend that much mental and physical energy trying to change the size of my body. I got to a point where honestly I was just really sleepy and just wanted to be a bit more awake, I guess. I mean, there’s a million little details, but I think the biggest turning point was really Grace and just that encouragement, and also having that incredibly safe and supportive, just partner and home and kind of place to land because I think navigating this stuff is really hard. And I mean, it’s definitely one of the hardest things I’ve done. For me, a big thing is I get so angry and sad when I think about how much time I spent when I could have been doing so many other things, including taking a nap or creating something. I think about how much creative work is lost to all sorts of mental health struggles that aren’t supported, including eating disorders. It just makes me so sad. Like I think about how many songs we’ll never hear, that kind of thing.VirginiaI think about that, too. I think about books not getting written and all sorts of things. I also want to shout out the episode you did of your podcast a few months back with Grace, where you talked about all of this together. It is the most beautiful conversation. I think I cried three or four times listening to it. Obviously, the relationship you have is beautiful, but the compassion that they showed for you, the way that you were able to talk. It’s just a master class in communication with a partner, even above and beyond the topic. It was really special to hear because it gives you such a sense of what’s possible with recovery. I think for folks who are earlier in the recovery journey, you know, it can feel like, well, I’ll never get there, or what does that even look like? What would it even look like not to be active in my eating disorder? Because you haven’t done it and you can’t imagine that. And so, yeah, I loved that conversation. JuliaThank you. I appreciate that. It was really great to have that conversation and be able to share it.VirginiaI want to talk a little more about perfectionism and also urgency. These were two big themes in the talk you did for the Culinary Institute. And it’s also something we talked about quite a bit when I was on your podcast. I like how we’re doing this crossover appearance, like a 90s sitcom. This week the Buffy and Angel characters are in each other’s episodes! Anyway. But we talked about the intersection of diet culture, and workaholism. You had some specific examples in the talk about how these themes show up in the food world that I just thought would be really interesting to talk more about. JuliaI love talking about perfectionism because I definitely describe myself as a recovering perfectionist. I wouldn’t say I’m on the other side of it. It’s something I have to just keep working through. This also ties into your last question, kind of like the turning point moment. For me, understanding that diet culture comes under the umbrella of white supremacy and comes under the umbrella of patriarchy and capitalism, that has also been a really helpful turning point for me. Realizing that it’s a system. It’s not me, it’s not personal. It’s not that there’s something particularly wrong with me in any direction. It’s that my experiences are influenced by various systems. When you change who the bad guy is, it’s just a much more helpful way of seeing things. Understanding that my difficulty with my body image throughout my life, my struggles with an eating disorder—understanding that these things were symptoms of much bigger problems that aren’t so personal, helps me move my energy towards understanding that, as opposed to trying to change myself.So perfectionism comes under this to me. Perfectionism, I think is, one of the most annoying parts of white supremacy. It seeps in in all these different ways. And we see it in our personal lives. The social media example, like whether it’s a photograph of something you ate, or it’s a photograph of someone’s vacation or the car they’re driving, whatever it might be. This idea that there is more to strive for. This constant striving, striving, striving, and feeling like there’s only room for one person at the top. That scarcity mentality, that is perfectionism. Feeling like there’s a right way to do anything is perfectionism. I see perfectionism as a tool of white supremacy to kind of bolster itself. And it’s a definitely a big tool of fatphobia of anti-fat bias and of eating disorders. Eating disorders are such a clear example of perfectionism, like striving to have a certain weight, a certain body, a certain look, whatever it might be, and doing things to achieve that that are incredibly harmful.VirginiaYou had some interesting examples of perfectionism in the food industry. Julia I think anytime in like a food magazine or in a cookbook—again, I’m guilty of this—where you see anything labeled as “the best whatever.”Virginia“The Best Roast Chicken.”JuliaExactly. The idea that there’s a best way to roast a chicken. They’re in classes where they’re most likely being taught this is the best way to do this, this is the “right” way to do this, this is the proper way to do this. There are a lot of ways to cook a chicken. A lot of them are really good. I think it’s helpful to think about that. There are people all over the world putting a chicken or any thing they’re going to eat into a hot oven, pulling it out a little bit later. And they’re gonna have a good meal. It just doesn’t have to be this complicated. VirginiaOften “best” is equal to hardest to execute, right? Like, this has the most steps, or it has the most components from scratch.Julia This idea that everything has to be made from scratch or be homemade to be better, to be best. I think we see it in the restaurant industry, just in the way many professional kitchens are structured. I feel like a lot of us have been watching The Bear, and just that brigade system that’s in place. There’s one person at the top. It’s a hierarchical system. Perfectionism comes in everywhere, you know? There’s a perfect way to make that sandwich. There’s a perfect way to make those donuts. All of that is really seductive. You feel like you have a purpose when you’re striving for perfection. And in a world that can feel really challenging, it’s really seductive to feel like there’s a purpose there. But I think when we make our purpose perfectionism, we’re just forever disappointed. And that just sucks.VirginiaThis is such a hard concept for me also, as a recovering perfectionist. Because a part of me, even as you’re talking, is saying, but shouldn’t we want to work hard? I don’t even know what voice that is. Is it my dad? Saying like, but shouldn’t we want to do the best we can at these things? And is that so wrong? But I’m also aware, there’s this cost that comes with it.JuliaI think it’s such a “yes, and…” I enjoy working hard. I enjoy challenging myself, whether it’s physically or mentally. I do a lot of writing. I also have had experiences farming. I think working really hard can feel really good. I think, at least for me personally, it can make me really happy. It’s just understanding what’s the goal of that? What am I trying to get out of that? What am I trying to prove with that? Asking myself these types of questions is really helpful. And again, just following those thoughts to understand where they’re coming from helps me see those systems. Like in your question about perfectionism in the restaurant industry, I think another just great example that many people can identify with just as customers is how, at least in American restaurants, how tipping continues to be the norm. VirginiaGreat example. Julia Understanding that the American restaurant system is rooted in slavery. It’s rooted in unpaid labor. It’s rooted in people not making any money for the work they’re doing. So tipping comes in, in this way that’s actually incredibly terrible. I’m not an expert on this by any means, but I feel like laws are bent to allow people to work incredibly hard and not even make minimum wage because they’re entitled to tips, which is just this totally unstable way of living.It also causes all sorts of tension within communities that work together. Not everyone in the restaurant is necessarily entitled to those same tips. It allows the customer to have this power dynamic that is also just, just terrible. And the way people treat people who work in restaurants can be just so awful. And you know, you’re holding 20 percent, often less, above people in this way that is just really mean and doesn’t really serve anyone.Virginia Yeah, it trains us to think that we’re allowed to grade people’s performance. Even people who I think of being super liberal, I’ll be surprised when I go to dinner with them, how harsh they are if the service isn’t absolutely impeccable. They’ll say things like, “well, they lost their tip.” Do you not realize that you’re being so Marie Antoinette? It’s this weird class power thing that you are deciding whether someone’s worthy. It’s creepy. JuliaIt’s archaic. VirginiaYeah. Bottom line: if you go to restaurants, you need to tip until we actually pay restaurant workers a fair wage. You just have to tip well, I don’t care how bad the service was. It’s the cost of being there.JuliaThat’s their salary. VirginiaIt’s completely wild.I’m also thinking how all of this perfectionism and urgency stuff gets in the way of enjoying food for those of us who are just home cooks. Like, this just makes me think about all the pressure I’ve put on myself over the years for dinner parties to be executed in a certain way, or even just regular dinner with my family to be executed in a certain way. And how much letting go of that is important. And understanding when it’s like, oh, it’s a Sunday, and I have time to mess around with the soup recipe and that seems like a fun way to spend the afternoon, even if it becomes labor intensive, versus I am holding myself to some artificial standard about what what our food needs to look like on a daily basis.JuliaI think one of the ways that is really harmful to all of us is that it makes it harder to actually connect with the people you’re eating with and to enjoy the company you’ve had in your home. Or, for you, if it’s just with your kids, your husband, whatever it is. Because I think when we’re holding ourselves to these standards, where we have this idea of perfectionism and urgency in our home cooking, when we’re reaching for a standard that is just impossible, and then we’re thinking about all these ways we could have done it better or things will change next time. Every time someone apologizes for not getting it perfect, you are just creating more and more disconnection. It’s another chance to just feel isolated, which again, to me is just a tool of these horrific systems.Okay, my dogs are going crazy.VirginiaThey’re just joining you.Julia They hate perfectionism.VirginiaThey want everyone to tip. It’s totally fine.JuliaI imagine there’s probably a package being left on our door. Also I’m like a floor away and the door is closed.VirginiaThey’re just so good at making themselves heard! There’s a lesson there. They’re unafraid to take up space.I also was curious to talk a little bit about what changes you could see being made in the food industry, whether that’s restaurants or grocery stores or food media, like cookbooks? Since I know that’s sort of where more of where you’ve spent your time, what would it look like if we made these spaces fat positive and anti-diet? What would happen?JuliaI have a few ideas. I’m curious, too, what you think. But I think in terms of anything that has writing on it, so cookbooks, but also restaurant menus, advertisements for all these things. I think just being aware of our language, because language has a really powerful effect on culture. So just being mindful of the words we use to describe food. When we describe any type of food as like “junk,” or “garbage,” or on the flip side of that, but equally, in my opinion, terrible, when we describe food as “clean,” or any of that kind of stuff. When we’re adding these types of moralizing adjectives to what people are eating, I think it would be great if we could stop doing that. There’s a lot of ways, honestly, a lot of very easy ways to change stuff. Just changing that word would make a really big difference or just leaving the word out. I think also pseudo medical terms that don’t really mean anything. For example: Detox, that kind of thing. I think getting rid of that would be awesome. And I think physical spaces where food is either like purchased or consumed—and again, I’m not an expert on this. A lot of people are paying more attention to this than I do. But in my observer opinion, I think a lot of decisions are made that makes spaces, physical spaces, incredibly fatphobic. And I think those decisions are made, really from a place of just capitalism. I don’t know that they’re made out of just hatred for fat people. But I think the effect they have on people—and not just fat people, but also people with physical disabilities—is just really, really harmful. Things like squeezing as many tables and chairs into a restaurant as possible. Like, I get it. You’re trying to get as many customers as possible. But you’re making this space just so incredibly inaccessible.A lot of the issues that come up in grocery stores have to do, again, with with words and language and marketing, and how food is advertised. And where things are displayed. And, if I could just wave my magic wand, I would also be able to change the prices on things and make things more affordable, but also be able to pay the people who produce the food in the first place a lot better and all that. It’s just a huge, huge topic.VirginiaOne thing I think about a lot in grocery stores is how we’ve all heard that diet culture advice of “only shop the perimeter and avoid the aisles where all the processed food is.” I would just love someone to reorganize the grocery store and put the fresh fruit in the middle and the other stuff on the perimeter. The way we talk about eating has trained us to think of the grocery store as having good and bad aisles.JuliaEven in general like the way we think about things like processed food and frozen food, stuff that’s incredibly helpful for so many people for a variety of reasons. Just not demonizing any of these choices.VirginiaAnd recognizing they can play a really useful role in people’s lives. They can also just be delicious. I am so glad you did this talk at that place. I feel the way I feel whenever I hear someone doing this kind of thing in a med school, where I’m like, this is what we need. We need this next generation of food industry people, of doctors, of health care providers, thinking about this differently, like, you know, and starting to challenge this because that’s what hasn’t happened for so long. JuliaI can’t remember like the study off the top my head, but I remember learning in Aubrey Gordon’s book, there was something about with medical students. Like, there was some study that I think it was like a 15 minute talk about this, like the effect that had just to let people know about this, totally changed the way they view their patients and interact with them. And you think about how many hours medical school is, how many years. And so you think like, if someone takes 15 minutes to just break this down in a way that is understandable and maybe not judgmental, not moralizing, like the impact that can have. So yeah, I think we need to do this in every industry, because it happens everywhere.VirginiaIt really does. Journalism for sure needs this kind of anti-bias training. I see this all the time in science and health journalism, where again, the premise was not questioned. You went into the reporting on the study or the whatever with all these assumptions intact. And so of course, the headline you’re giving us is just reiterating fatphobia all over again. So I agree. We need it everywhere. And I am grateful that you are doing the work. I’m grateful to be doing the work with you.Julia  I mean, ditto. Totally Ditto. Butter for Your Burnt ToastJuliaI will just have to shout out the Body Liberation Hiking Club. It was formerly called the Plus Size Hikers of the Hudson Valley. Alexa, who’s wonderful, who runs the group, recently changed the name again to just make that umbrella a little bit bigger. I know that everyone listening to your podcast probably doesn’t necessarily live in the Hudson Valley, as both you and I do. So this is a local group. It’s awesome. You can find them on Instagram and Facebook. We go for hikes all the time, and it’s so non-judgmental, come as you are. We go slowly. It’s great. It’s changed my life.But I also wanted to mention it because even if you can’t come to this particular group—groups like this exist. And if you live somewhere where you can’t find that group, you can just start that group. You can just like put it up on social media or whatever, tell your book club, the PTA, I don’t know, wherever people find out about things. And I just really encourage people to do whatever version of that makes sense. I mean, being outside and hiking isn’t for everyone. But it’s available for anyone who wants and being with this group has been just one of the most positive additions to my life and has helped me in all the things we’re talking about today. So I just definitely have to shout them out.VirginiaI’m so here for this. My fall goal is to come on a hike. I follow and I’m always like, “Oh man, I missed another good hike.” Once I get these book revisions done, my fall goal is to come on one of these hikes because it just looks delightful. JuliaAnd no rush. No worries. It will be great whenever you join me. I always bring extra snacks, so if you forget yours, I have some.VirginiaThe odds of me forgetting to pack a snack are like… I mean, I was thinking of our conversations about unapologetic hunger. I don’t know if you saw that meme going around that was like, I don’t understand people who forget to eat, because I immediately forget my own name.JuliaThat’s just never happened to me. I don’t get it. VirginiaDan sent it to me because it was something like “I’m turning on family members.” And that’s what happens if we’re 30 minutes past dinner time. So yeah, I remember snacks. Always have extra snacks. It’s very important. I love that.And speaking of snacks, my Butter this week is the tip you gave me about when you have a party and you are serving a cheese plate. And you get sad because people don’t eat the cheese. And a lot of times it’s because of diet culture reasons that they don’t eat the cheese. But a practical way to make it easier is to cut up the cheese for the cheese plate. And I did this for a dinner party we had and then also for my book club last week, and people ate so much more cheese, Julia! I’m so happy.JuliaI’m so glad! I saw you posted something about that on Instagram. And it just made me smile. Just, just the biggest smile.VirginiaIt is such a good tip. JuliaIt’s simple, right? I believe in big systemic changes and love imagining that. And I also believe so much in the power of these tiny moments, like for example, cutting up the block of cheese instead of just waiting for someone to start because then everyone just enjoys it.VirginiaYeah. And it made me realize the reason I wasn’t doing it more often it was totally a perfectionist/diet culture thing of wanting the cheese plate to look like a magazine photo shoot. Like, there’s those very artistic cheese plates you see where they don’t cut up the cheese because it’s more—I don’t even know what the aesthetic is that I was striving for. But I was like, this is so dumb.JuliaSliced cheese can be beautiful. Crumbled cheese can be beautiful. VirginiaIt can absolutely be beautiful. There was no reason to not be cutting up the cheese other than I had some arbitrary aesthetic I was applying to my cheese platter that I have released myself from.Julia Yes, I’m so thrilled you’ve broken free of this. Life is what happens next to the Instagram picture.VirginiaIt really is. It was also this ripple effect, where I started thinking about a lot of the ways I let perfectionism and these sort of aesthetic goals get in the way of enjoying food experiences. I was like, oh, it’s okay, if I don’t have everything laid out the second people arrive. We could go down a lot of rabbit holes of where these rules about entertaining had started to take up space in my brain. Obviously then with COVID, there was a long period of no entertaining now that we’re doing more—all outdoors I should note—I’ve been realizing, like coming back to it. I can let go of the pieces of it that weren’t fun for me in the past because I was making it too hard.JuliaTotally. Friday night, my parents came to spend the night and—we all took COVID tests, I just want to be clear—I was making dinner. I usually in the past have always, whenever anyone comes to our house, I’ve always had everything ready when they come. It’s been way less than the past few years, but now that I’m sort of getting back into it with family and stuff, I didn’t have everything ready when they came. Like I knew what I was gonna make, but I was doing other stuff. And I was like, they’re coming here at four o’clock. Dinner doesn’t need to be ready at four o’clock. I mean we’re early birds, but, you know. So I was making dinner while they were here, which was actually really fun. And then I had stuff in the mixing bowls I had mixed it in, that kind of thing. And I made these ribs and I had them on the sheet pan. I brought them from the grill on. And then I took out all these serving platters. And I was about to decant everything. And then I was like, What are we doing? You don’t need to wash double the dishes, right? We don’t need to take a photograph of this to put anywhere. I’m just having dinner with my family. I just threw the sheet pan on the table. You know, the metal mixing bowl. And it was great. It was just like this kind of moment of like, why am I making more work? Why am I making more labor? Like, let’s just enjoy this food.VirginiaI have to say shout out to Dan, because he has been anti-serving bowls for all of our relationship. He will be feeling very seen by that. He’s always like, can’t you just put it out? And you know, there are times where I just can’t. I’m like, No, I’m sorry. I need it to be pretty and I’m gonna use serving bowls.JuliaWe can have both.VirginiaIt’s nice to recognize when this is not actually something you care about and you can just let it go.JuliaTotally.VirginiaJulia, thank you so much. I could talk to you for many more hours, but we should wrap up. Well, we’ll do it again some time. Just to remind folks where they can find you and support your work.JuliaSure. My Instagram handle is just my last name, @Turshen. My website is just my name, JuliaTurshen.com. That has everything about my cookbooks, my cooking classes I teach, which I do every Sunday. All that kind of stuff, my podcasts, everything is there.VirginiaAmazing. Thank you so much!</itunes:subtitle>
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      <title>&quot;We Couldn&apos;t Have a Campaign That Was Just For Fat People.&quot;</title>
      <description><![CDATA[<p><strong>You're listening to Burnt Toast.</strong> This is the podcast where we talk about diet culture, fatphobia, parenting, and health. I'm Virginia Sole-Smith and I also write the <a href="https://virginiasolesmith.substack.com/" target="_blank">Burnt Toast newsletter</a>. </p><p>Today I am chatting once again with the fantastic Mia O'Malley. Mia is content creator on <a href="https://www.instagram.com/miaomalley/" target="_blank">Instagram</a> and <a href="https://www.tiktok.com/@miaomalley1" target="_blank">Tiktok</a> (@MiaOMalley and @plussizebabywearing). Mia has been <a href="https://virginiasolesmith.substack.com/p/mia-omalley" target="_blank">on the show before</a>, so you’re probably already a big fan. <strong>I asked her back today because we needed to have a deep dive conversation about everything happening at Old Navy with plus size clothing.</strong></p><p></p><h3>Episode 55 Transcript</h3><p><strong>Virginia</strong></p><p>Hi Mia. So we'll start by reminding listeners who you are and what you do.</p><p><strong>Mia</strong></p><p>I'm Mia O'Malley. I'm a content creator on Instagram. I have my account <a href="https://www.instagram.com/miaomalley/" target="_blank">@MiaOMalley</a> where I share a lot of resources for fat and plus sized people and some of my own style and life. And then I have an account called <a href="https://www.instagram.com/plussizebabywearing/?hl=en" target="_blank">@plussizebabywearing on Instagram</a> and I'm @plussizebabywearing on TikTok.</p><p><strong>Virginia</strong></p><p>Last time, <a href="https://virginiasolesmith.substack.com/p/mia-omalley" target="_blank">we had a pretty wide-ranging conversation</a> where we talked about the intersection of fat activism and momfluencing, about finding a fat-friendly health care provider—all sorts of stuff. <strong>But this time, we have a very specific mission.</strong> When this news story broke, I was in the middle of writing my book, and I had no time to think about it, but you were <em>on</em> it. Your Instagram is this amazing resource. And I was like, <strong>Thank God, Mia will come on and explain to us what is happening with Old Navy and plus size clothing.</strong> I mean, it's a mess. How did this all start? </p><p><strong>Mia</strong></p><p>So in August of 2021, old Navy launched what they called BODEQUALITY, and it was like, “the democracy of style.” They were going to offer sizes 0 to 30 and XS to 4x at the same price and then they would have it in 1200 stores. And they would be rolling out sizes 0 to 28 with no special plus size section. They also wanted us to know that there were going to be mannequins size 12 and 18. The CEO of Old Navy said, <strong>“It's not a one time campaign. It's a full transformation of our business and service to our customers, based on years of working closely with them to research their needs.</strong>” The marketing campaign included a TV commercial with Aidy Bryant from SNL and Shrill.</p><p><strong>Virginia</strong></p><p>So, none of this was subtle. This was a very full-throated, “We are here for plus sizes.”</p><p><strong>Mia</strong></p><p>Well, yes and no. <strong>The campaign was not subtle, but the campaign was also confusing. </strong>So many people did not even realize what BODEQUALITY meant.</p><p><strong>Virginia</strong></p><p>Well, they made up that word. </p><p><strong>Mia</strong></p><p>And they made sure to include all diverse body types which, in general, is great. But it's part of a watered down body positivity, where we're not really getting to the heart of the matter and helping the people that are marginalized, that need to be helped and need to be lifted up. A lot of people did not recognize that this campaign meant that plus sizes were being carried in stores. It included people of “diverse body types,” it said “democracy of fashion.” But what does this really mean to someone? Does this mean that I can get my size in your store? It's not really clear. </p><p>This is me editorializing, but I just think: <strong>We couldn't have a campaign that was just for fat people. We have to do it adjacent to thin people.</strong></p><p><strong>Virginia</strong></p><p>It gives them this cover, because they're using this aspirational rhetoric, instead of saying explicitly, “We have screwed over fat customers.” </p><p><strong>Mia</strong></p><p>Exactly. It just was not clear enough to the fat consumer that they were going to be able to access their clothes in store. It was muddled in the same way that body positivity gets muddled when we don't talk about the people that really should be centered in the movement. </p><p>But as someone who has been critical of Old Navy in the past, even I wanted BODEQUALITY to work. We wanted it to be an example for other retailers and brands, that that this could be something they could do. Even though I had messages in my DMs talking about issues folks were seeing, I didn't really want to talk about it at first, because I wanted to see how far it would go. </p><p><strong>Well, less than a year later the </strong><strong><a href="https://www.wsj.com/articles/old-navy-made-clothing-sizes-for-everyone-it-backfired-11653055207" target="_blank">Wall Street Journal reported that Old Navy</a></strong><strong> would be pulling extended sizes from their stores.</strong> That article is a whole other thing that we can get into, too, because it's its own beast. </p><p><strong>Virginia</strong></p><p>Yeah, so that's what just happened, which blew this all up. It looked like they were blaming their sales dropping on the fact that they had added more plus sizes to the stores. That was the story out there, right?</p><p><strong>Mia</strong></p><p>Yes, that's right. Suzanne Kapner—she wrote the article called “Old Navy Made Clothing Sizes for Everyone. It Backfired.” </p><p><strong>Virginia</strong></p><p>I will say quickly, as a journalist, the headline is not Suzanne's fault. We never get to pick our headlines. However, the article itself is also problematic as you can now explain.</p><p><strong>Mia</strong></p><p>There are a few issues with the article. Most specifically, it doesn't include comments from anyone in Old Navy corporate. They took quotes from other interviews that they had done, but Old Navy didn't comment on this article itself. So a lot of what they had was attributions to someone who worked in the store, a PR person, a city analyst—different things. They also have this quote from Diane Von Furstenberg, who spoke at the the Future of Everything Festival and they put that front and center. </p><p><strong>Virginia</strong></p><p>So all we really know is that Old Navy sales dropped, right? We don't really know why, or whether it is reasonable to blame that on plus sizes.</p><p><strong>Mia</strong></p><p>Correct. First of all, they did not give this even a year to work. The CEO, Sonya Syngal, said on an earnings call that they “overestimated demand in stores” and they launched too broadly. They "over-planned larger sizes, with customer demand under-pacing supply. Someone else in Old Navy corporate said it was “a realigning of store inventory.” Which is not at all what the article says but sort of points to, they had an inventory problem. </p><p><strong>Virginia</strong></p><p>Which, it's been a pandemic! Everyone shifted to online shopping. They haven't yet gotten the customers back in the stores, period. Getting inventory right, regardless of sizing, is sort of a moving target right now. </p><p><strong>Mia</strong></p><p><strong>What we're hearing from customers at Old Navy though, is they weren't even aware that plus sizes were in stores.</strong> That’s possibly because of the way that these stores are laid out. They took away or they didn't have a plus size section for a long time. But the plus size shopper is used to going to a specific section for their clothing. In this “democratizing of fashion,” Old Navy put everything together. And in some cases that made it <em>harder</em> for people to actually find their size. You had a lot of packed racks. You've had people struggling to find their sizes across the board. </p><p><strong>I'm also hearing that although Old Navy says that they went to great lengths to look at their fit when they did this inclusive sizing, that the fits are completely off for many, many items</strong>. So, Old Navy denim that people were used to buying for years, totally changed. People's sizes completely changed. Rockstar jeans, which they had been buying for over a decade, are now a completely different size. And in many cases, people were having to size up two or three sizes thinking that their body has changed in some drastic way, when really Old Navy sizing, completely changed in many items. </p><p><strong>Virginia</strong></p><p><strong>That makes me wonder how inclusive they really intended to be.</strong> </p><p>Because if I'm someone who normally wears a 1x and now I'm buying the 3x, the fact that you're stocking the 3x has not made your clothing any more accessible to bigger people, right? Like someone who wears a 3x in another store would need a 5x here and you're not carrying a 5x. </p><p><strong>Mia</strong> </p><p>Correct. </p><p><strong>Virginia</strong></p><p>I mean, we've seen this. Many companies do this. This is not a new tactic. But it is one of the most insidious tactics for brands, claiming size inclusivity but not actually executing it. Just changing the numbers on the clothes does not equal size inclusivity.</p><p><strong>Mia</strong></p><p>Correct. And although Old Navy stated that they had had done digital avatars for 389 types of women, something is not clicking because across the board, you're hearing people coming back saying the size has totally changed. I don't even know what size I am. You know, the shorts are kind of all over the place. I was always fielding DMs from people and I'm certainly not the only creator who's been talking about this. I just want to point out <a href="https://www.tiktok.com/@mightymurphinfash?lang=en" target="_blank">MightyMurphinFashion </a>on Tiktok has been covering this subject. She's very detail oriented and I highly recommend people go check her out if you want to hear more about the situation. But yeah, sizing has been all over the place. I have a highlight with people sharing their feedback on Old Navy sizing since the change. And every time I do talk about BODEQUALITY people are like, “Oh, I didn't even know.”</p><p><strong>Virginia</strong></p><p>I want to talk more about this question of the plus size section, too. On the one hand, I think it's really stigmatizing to have plus size as its own little section. Often, it's not given as much square footage in stores. If you're in a department store, it can be like on a different floor. It has been a way to silo us and put us in like a little corner and have less attention given to plus fashion, which is ridiculous since the majority of people buying clothes are buying clothes from that section. <strong>But I'm understanding what you're saying, that for Old Navy to pull out the plus section and throw everything on the rack with everything else, especially without good communication around that decision, is perhaps even more frustrating.</strong> Especially because clothing stores always do that annoying thing of putting the smallest sizes in the front. So you always have to go reaching to the back of the rod to find that. I can definitely see how that is maddening. Do you want to see brands doing better plus size sections? Or do you want to see no more barriers between the sizes?</p><p><strong>Mia</strong></p><p>I mean, I would like to see no more barriers between the sizes. <strong>But I think when you are launching such a transformative campaign that wants to change the way people shop and you have a consumer that has been basically trained that they only have their sizes online, you have to do something to make sure that those clothes are super accessible for them.</strong> And again, the same issue with the marketing of the campaign, put those sizes as front and center as possible to raise awareness with that consumer that they could get used to and they can get comfortable shopping for their sizes in stores.</p><p><strong>Virginia</strong></p><p>Thats a great point. They didn't really spend any time on the emotional piece of this and the trauma that a lot of people have about trying to shop in stores. So if you're used to not even thinking of the store as a place you go, or you only go in to buy swimsuit for your kid, they needed to actually welcome in fat folks and say, “We are excited you're here. This is no longer place where you’re going to be  be discriminated against.”</p><p><strong>Mia</strong></p><p>It's not only an awareness thing, but it's also just a practical marketing thing that we need. They needed to see their clothes front and center. And while I think overall, we should have all of our sizes together and be able to shop together, <strong>I think there needs to be a transition process when you are raising awareness with the consumer and that consumer is learning new habits, and saying “I can get comfortable in the store.”</strong> We've seen it happen with other retailers, where there's just not enough done to make sure that that consumer knows that this is a new habit. And a lot of times, the plus size consumer does not want to go in a store and ask those questions and be turned away, because we've all been through it.</p><p><strong>Virginia</strong></p><p>It feels miserable. </p><p><strong>Mia</strong></p><p>Old Navy introduced plus sizes in 2004. They had them in stores for a bit. They pulled them out in 2007. Then they launched this campaign in 2018. Called “Size Yes” and that went in a bunch of stores. They pulled them out again. So now they're coming back with BODEQUALITY and then they're pulling out of what they say is 75 stores.</p><p><strong>Virginia</strong></p><p>Yeah, it's feeling a lot like a bad relationship. It's not a great cycle we're in with that brand. But as you're pointing out, it's not just Old Navy. Should we talk a little more broadly about other companies that have sort of done similar things?</p><p><strong>Mia</strong></p><p>The one example that garnered a lot of attention, and also was really sad, was Loft pulled plus sizes in 2018. And they had no announcement. Someone on Twitter just @’ed them and was like, “Hey, are you pulling plus sizes?” And they're like, “yeah, basically.”</p><p>Again, I don't think that Loft did enough to work with fit models to get sizing right. They also didn't market it really. But a lot of people did rely on Loft for great plus size workwear and then that got pulled and just sort of vanished from stores and and online and and they completely discontinued it.</p><p>It's also the way they do it, without announcement. I think that was why that <em>Wall Street Journal</em> article got so much attention, too. They were going to try to, I imagine, go a little under the radar about pulling it from the stores. Then American Eagle did something similar. I believe this was in 2016, they rolled out a 00 to 24 for all their denim, they were going to carry all the sizes in stores. They had some signage in stores that “we've got your size,” but a campaign was needed to let consumers know who were used to shopping online for their size, that they would be able to go in store in and show those sales. And then not only did they pull them out of stores, but they just stopped making over a size 20. </p><p><strong>Virginia</strong></p><p>I get why brands pull it quietly because they're hoping not to have the PR nightmare that inevitably results. But why do you think they don't communicate it better from the start? Why aren't they saying, “we are so happy to have fat customers? We are so happy to center you in the store?”</p><p><strong>Mia</strong></p><p>I think one, they're dealing with a consumer that they've never marketed to before. And they don't really have the tools to do that. They don't know what's going to speak to that consumer. <strong>It's also fatphobia, right? The brand doesn't want to center fat people as their customer.</strong> They have to put everybody together in order for it to be okay. Otherwise they’re associated with just plus sized clothing. That's like this whole other beast, right? It's not an intense fatphobia, but it's just this general marketing fatphobia, right? That we can't have just fat people on signage. We can't just talk about plus sizes. We have to bring everybody in because we don't want our brand to be just about plus sizes.</p><p><strong>Virginia</strong></p><p><strong>I think it speaks to how much we need thin allies speaking up, because I think they're doing this because they think their thin customers don't want to shop in the same place as the fat ladies.</strong> I remember talking to someone who's in that middle ground space (high end of straight sizes low end of plus sizes) and she was asking for advice on where to shop. I suggested a couple of brands like Eloquii or a couple of brands like that, that are primarily plus sizes, and she was so offended. She was like, “I don't need to shop in those kinds of stores. I haven't let myself go that much yet.” <strong>Which is overt fatphobia, but I think that psychology is something the fashion industry has taught us and it's something that consumers perpetuate.</strong> That feeds into these decisions on how they communicate stuff about sizing.</p><p><strong>Mia</strong></p><p>Can I share a little story about Madewell and Abercrombie and Fitch—a little comparison? So, Madewell, almost all of their styles of denim used to go to their size 37 and that was equivalent to let's say, about a woman's 24. And you could go and search their jeans, and put in your size, and you could shop that denim online. They didn't have extended sizes in stores, but you could go online and find almost any style of jean in plus size in there.</p><p>Then they pulled the plus sizes off online without any announcement. So you would just go and not see it, right? Other influencers picked up on this, and people were talking about it. And they came out and apologized for not having announced this, but said they were going to be launching a specific plus size line that was going to be a better fit. </p><p>Okay, so we waited. They came out with their plus sizes. And you know, some some styles are great, but the denim is <em>really</em> different. It's a totally different fit, not necessarily a great fit. There are some people that are happy with that. But there are some people that are not quite happy with it. I was personally not happy with it, and I used to buy Madewell denim all the time. And now you'll find one or two different styles that are plus size, many times they're sold out. So that's a situation where they actually tried to market it directly to the plus size consumer. But the fits are a little off, and you can see this on their reviews of their denim. But it's interesting that they're trying to do something good there. </p><p><em>[</em><em><strong>Virginia’s Note:</strong></em><em> For more on why and how Madewell denim has gone wrong, see </em><em><a href="https://virginiasolesmith.substack.com/p/that-time-i-bought-60-pairs-of-jeans" target="_blank">Jeans Science Part 3.</a></em><em>]</em></p><p>On the on the other side is Abercrombie. And I know a lot of fat people have a problem with Abercrombie because of terrible stuff in their past. But they now have <em>every</em> pair of denim up to a size 37. Again, not in stores! But it's a much easier shopping experience online than going to a separate section of an online retailer and looking for a particular style. I think most retailers just don't really know what to do. And none of them are doing it very well.</p><p><strong>Virginia</strong></p><p>I'm glad to know Abercrombie is an option people can be aware of because it’s certainly a brand I had written off years ago due to extreme body toxicity.</p><p>But it's good to know when your shopping options are so limited. I wrote a bit about the Madewell saga in my <a href="https://virginiasolesmith.substack.com/p/jeans-science-part-1" target="_blank">jeans science</a> series last year that I'll link to because that used to be my go-to brand for years. As soon as I crossed over to a 34 it all changed. Nothing fit right. It was shocking to have experienced buying the same style of jeans for so long, and then to go one size up and find it was much worse. Lower quality, fell apart, everything was wrong with it. And it fit worse. It was really stark. So, it's a mess everywhere.</p><p>How are you thinking about that fashion activism now? Have we learned anything from this Old Navy saga? Or is it just like, yep, we knew clothes are tough?</p><p><strong>Mia</strong></p><p> I didn't have a lot of brand trust with Old Navy. They also excluded plus from sales and promotions.</p><p><strong>Virginia</strong></p><p>That feels like it shouldn't be legal, but okay. </p><p><strong>Mia</strong></p><p>Right. So they are saying now that even when there's in-store sales, that the promotions will still apply to the extended sizes, even though you can't actually get them in some of their stores. It's very confusing. <strong>I continue to watch Old Navy and wait for them to do better, as they've made so much money off the plus size consumer for so many years.</strong> I'm old enough to remember that and so they've made a lot of money off of the fat consumer, and they should know better what we need, because they have all the data.</p><p>So I think that fat activism and fashion means continuing to demand that stores extend their sizes, that they put us on the rack. And that they do better marketing and outreach to the plus sized consumer.</p><p><strong>Virginia</strong></p><p>I’ll also make a plug for thin listeners: This is a topic we really need allyship on. They need to stop thinking they're gonna scare off their thin customers by supporting fat customers. So thin people can be asking brands for this, too. You can say this is informing your decision to support a brand or not. Because I think that is a huge hurdle we need to get the industry over. </p><p><strong>Mia</strong></p><p><strong>It's going to take years, but there's already been some shifts so we just need to keep pushing and keep being vocal about it and keep asking questions because the demand is there.</strong> The average size of the American woman is a size 16. So we need to keep being vocal about that. They need to keep extending the sizes.</p><p><strong>Virginia</strong></p><p>Oh, one brand I wanted to ask you about, just quickly—<strong>I feel like Target is doing a better job lately?</strong> I'm not hearing as much discussion of this, but I am exclusively shopping at Target these days, in the plus section.</p><p><strong>Mia</strong></p><p><strong>I'm so glad you mentioned this because I just got information that Knox Rose and Universal Thread are now providing extended sizing in stores.</strong> So keep a lookout for that. I haven't seen anything official announced and it's certainly not in all Targets but yeah I'm looking forward to seeing more. I also have seen their plus size sections expand in multiple places whereas I saw them shrinking before. I see them expanding now, but I haven't seen anything official on that.</p><p><strong>Virginia</strong></p><p>I think it's totally hit or miss store by store. So, it's a maybe to keep an eye on. I'm not giving any brands a standing ovation, but…</p><p><strong>Mia</strong></p><p>No, no. I also don't want to put all of it on the plus size consumer—and I hope that I'm not making anybody feel like that. But if you do see brands introducing extended sizes, give it a try! Like, absolutely give it a try. We have to try other things in order to get them to keep those extended sizes.</p><p>There are a lot of reasons why people don't want to try new things.  Financially, it's not always possible, especially when you don't have anywhere to try something on. But I would encourage those who are kind of curious when a brand rolls out extended sizes to check those out. We're not used to having so much variety, but if we don't shop the stuff, it's not going to stay.</p><p><strong>Virginia</strong></p><p>It's true.</p><p>Well, I am so grateful that you are doing this. Mia’s Instagram stories are just a wealth of information, really intensive reporting and collecting of stories and data points. It's a ton of work. It's a ton of work that you're doing on this. It's really appreciated by the community. So I'm really glad to have you here to explain all of this to us.</p><h3><strong>Butter for Your Burnt Toast</strong></h3><p><strong>Mia</strong></p><p>Okay, so I have never had very good luck with tinted SPF. Although I really like wearing a tinted mineral SPF. I find I'm 37 And my skin is textured. I have redness and discoloration, things like that. So I like a little tinted moisturizer, but it doesn't always look the best on me. And this primer, the <a href="https://www.ulta.com/p/silicone-free-priming-moisturizer-pimprod2023937" target="_blank">silicone-free priming moisturizer from Good Molecules</a> is $12 and it feels amazing on your face. To begin with, you just leave this on, let it dry, then apply the tinted SPF with a beauty blender. I think you'll see a much better application for that that tinted SPF and it'll it'll stay in place. It won't become an oil slick. I just can't recommend this enough. And it's $12!</p><p><strong>Virginia</strong></p><p>I am going to recommend a fun summer beach read. My friend KJ Dell’Antonia has a new novel out. It's called <em><a href="https://bookshop.org/books/in-her-boots-9781432897147/9780593331507" target="_blank">In Her Boots</a></em>. It is such a fun read. It's about a woman whose life has blown up in various ways. And she's coming back to her hometown to try to put it back together. There are many great side characters. If you like quirky, small town life type of novels, this is a really fun one.</p><p>And KJ actually reached out to me last year when she was finishing up her edits, and asked me to do a sensitivity read on the manuscript because there is one character who is struggling with diet culture, and some disordered eating themes. And KJ has thin privilege. She was like, “This is not my world and I want to know if I'm getting this right or wrong.” She had done a beautiful job. I gave her a few notes, but you know, it was 90% there. And I love to see that from a very mainstream commercial fiction writer who's not deliberately saying this is a story about this issue, but just thinking “I've got this in the background, how am I handling it?” Just to know that someone took that care is lovely, I think.</p><p>It's also a really fun book and she does feature an amazing pair of cowboy boots and KJ has gotten<a href="https://www.instagram.com/p/CbtS-xSLFTN/" target="_blank"> the real boots </a>and has been wearing them on her book tour. So if you're a cowboy boots fan or fun beach read fan check out <em>In Her Boots</em> by KJ Dell’Antonia.</p><p>Well, thank you again, Mia! Remind listeners where they can find you and support your work because this is a ton of labor you are doing to research all of this for us.</p><p><strong>Mia</strong></p><p>Thank you and it's a lot of labor of my audience who I crowdsource from. So come and join the conversation <a href="https://www.instagram.com/miaomalley/?hl=en" target="_blank">@MiaO'Malley</a> on Instagram and we we share a lot of things and I do my best to give everybody all the info and they can make their own choices.</p><p><strong>Virginia</strong></p><p>I mean, you were just covering pool floats for bigger bodies. You really run the gamut.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 4 Aug 2022 09:00:21 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>You're listening to Burnt Toast.</strong> This is the podcast where we talk about diet culture, fatphobia, parenting, and health. I'm Virginia Sole-Smith and I also write the <a href="https://virginiasolesmith.substack.com/" target="_blank">Burnt Toast newsletter</a>. </p><p>Today I am chatting once again with the fantastic Mia O'Malley. Mia is content creator on <a href="https://www.instagram.com/miaomalley/" target="_blank">Instagram</a> and <a href="https://www.tiktok.com/@miaomalley1" target="_blank">Tiktok</a> (@MiaOMalley and @plussizebabywearing). Mia has been <a href="https://virginiasolesmith.substack.com/p/mia-omalley" target="_blank">on the show before</a>, so you’re probably already a big fan. <strong>I asked her back today because we needed to have a deep dive conversation about everything happening at Old Navy with plus size clothing.</strong></p><p></p><h3>Episode 55 Transcript</h3><p><strong>Virginia</strong></p><p>Hi Mia. So we'll start by reminding listeners who you are and what you do.</p><p><strong>Mia</strong></p><p>I'm Mia O'Malley. I'm a content creator on Instagram. I have my account <a href="https://www.instagram.com/miaomalley/" target="_blank">@MiaOMalley</a> where I share a lot of resources for fat and plus sized people and some of my own style and life. And then I have an account called <a href="https://www.instagram.com/plussizebabywearing/?hl=en" target="_blank">@plussizebabywearing on Instagram</a> and I'm @plussizebabywearing on TikTok.</p><p><strong>Virginia</strong></p><p>Last time, <a href="https://virginiasolesmith.substack.com/p/mia-omalley" target="_blank">we had a pretty wide-ranging conversation</a> where we talked about the intersection of fat activism and momfluencing, about finding a fat-friendly health care provider—all sorts of stuff. <strong>But this time, we have a very specific mission.</strong> When this news story broke, I was in the middle of writing my book, and I had no time to think about it, but you were <em>on</em> it. Your Instagram is this amazing resource. And I was like, <strong>Thank God, Mia will come on and explain to us what is happening with Old Navy and plus size clothing.</strong> I mean, it's a mess. How did this all start? </p><p><strong>Mia</strong></p><p>So in August of 2021, old Navy launched what they called BODEQUALITY, and it was like, “the democracy of style.” They were going to offer sizes 0 to 30 and XS to 4x at the same price and then they would have it in 1200 stores. And they would be rolling out sizes 0 to 28 with no special plus size section. They also wanted us to know that there were going to be mannequins size 12 and 18. The CEO of Old Navy said, <strong>“It's not a one time campaign. It's a full transformation of our business and service to our customers, based on years of working closely with them to research their needs.</strong>” The marketing campaign included a TV commercial with Aidy Bryant from SNL and Shrill.</p><p><strong>Virginia</strong></p><p>So, none of this was subtle. This was a very full-throated, “We are here for plus sizes.”</p><p><strong>Mia</strong></p><p>Well, yes and no. <strong>The campaign was not subtle, but the campaign was also confusing. </strong>So many people did not even realize what BODEQUALITY meant.</p><p><strong>Virginia</strong></p><p>Well, they made up that word. </p><p><strong>Mia</strong></p><p>And they made sure to include all diverse body types which, in general, is great. But it's part of a watered down body positivity, where we're not really getting to the heart of the matter and helping the people that are marginalized, that need to be helped and need to be lifted up. A lot of people did not recognize that this campaign meant that plus sizes were being carried in stores. It included people of “diverse body types,” it said “democracy of fashion.” But what does this really mean to someone? Does this mean that I can get my size in your store? It's not really clear. </p><p>This is me editorializing, but I just think: <strong>We couldn't have a campaign that was just for fat people. We have to do it adjacent to thin people.</strong></p><p><strong>Virginia</strong></p><p>It gives them this cover, because they're using this aspirational rhetoric, instead of saying explicitly, “We have screwed over fat customers.” </p><p><strong>Mia</strong></p><p>Exactly. It just was not clear enough to the fat consumer that they were going to be able to access their clothes in store. It was muddled in the same way that body positivity gets muddled when we don't talk about the people that really should be centered in the movement. </p><p>But as someone who has been critical of Old Navy in the past, even I wanted BODEQUALITY to work. We wanted it to be an example for other retailers and brands, that that this could be something they could do. Even though I had messages in my DMs talking about issues folks were seeing, I didn't really want to talk about it at first, because I wanted to see how far it would go. </p><p><strong>Well, less than a year later the </strong><strong><a href="https://www.wsj.com/articles/old-navy-made-clothing-sizes-for-everyone-it-backfired-11653055207" target="_blank">Wall Street Journal reported that Old Navy</a></strong><strong> would be pulling extended sizes from their stores.</strong> That article is a whole other thing that we can get into, too, because it's its own beast. </p><p><strong>Virginia</strong></p><p>Yeah, so that's what just happened, which blew this all up. It looked like they were blaming their sales dropping on the fact that they had added more plus sizes to the stores. That was the story out there, right?</p><p><strong>Mia</strong></p><p>Yes, that's right. Suzanne Kapner—she wrote the article called “Old Navy Made Clothing Sizes for Everyone. It Backfired.” </p><p><strong>Virginia</strong></p><p>I will say quickly, as a journalist, the headline is not Suzanne's fault. We never get to pick our headlines. However, the article itself is also problematic as you can now explain.</p><p><strong>Mia</strong></p><p>There are a few issues with the article. Most specifically, it doesn't include comments from anyone in Old Navy corporate. They took quotes from other interviews that they had done, but Old Navy didn't comment on this article itself. So a lot of what they had was attributions to someone who worked in the store, a PR person, a city analyst—different things. They also have this quote from Diane Von Furstenberg, who spoke at the the Future of Everything Festival and they put that front and center. </p><p><strong>Virginia</strong></p><p>So all we really know is that Old Navy sales dropped, right? We don't really know why, or whether it is reasonable to blame that on plus sizes.</p><p><strong>Mia</strong></p><p>Correct. First of all, they did not give this even a year to work. The CEO, Sonya Syngal, said on an earnings call that they “overestimated demand in stores” and they launched too broadly. They "over-planned larger sizes, with customer demand under-pacing supply. Someone else in Old Navy corporate said it was “a realigning of store inventory.” Which is not at all what the article says but sort of points to, they had an inventory problem. </p><p><strong>Virginia</strong></p><p>Which, it's been a pandemic! Everyone shifted to online shopping. They haven't yet gotten the customers back in the stores, period. Getting inventory right, regardless of sizing, is sort of a moving target right now. </p><p><strong>Mia</strong></p><p><strong>What we're hearing from customers at Old Navy though, is they weren't even aware that plus sizes were in stores.</strong> That’s possibly because of the way that these stores are laid out. They took away or they didn't have a plus size section for a long time. But the plus size shopper is used to going to a specific section for their clothing. In this “democratizing of fashion,” Old Navy put everything together. And in some cases that made it <em>harder</em> for people to actually find their size. You had a lot of packed racks. You've had people struggling to find their sizes across the board. </p><p><strong>I'm also hearing that although Old Navy says that they went to great lengths to look at their fit when they did this inclusive sizing, that the fits are completely off for many, many items</strong>. So, Old Navy denim that people were used to buying for years, totally changed. People's sizes completely changed. Rockstar jeans, which they had been buying for over a decade, are now a completely different size. And in many cases, people were having to size up two or three sizes thinking that their body has changed in some drastic way, when really Old Navy sizing, completely changed in many items. </p><p><strong>Virginia</strong></p><p><strong>That makes me wonder how inclusive they really intended to be.</strong> </p><p>Because if I'm someone who normally wears a 1x and now I'm buying the 3x, the fact that you're stocking the 3x has not made your clothing any more accessible to bigger people, right? Like someone who wears a 3x in another store would need a 5x here and you're not carrying a 5x. </p><p><strong>Mia</strong> </p><p>Correct. </p><p><strong>Virginia</strong></p><p>I mean, we've seen this. Many companies do this. This is not a new tactic. But it is one of the most insidious tactics for brands, claiming size inclusivity but not actually executing it. Just changing the numbers on the clothes does not equal size inclusivity.</p><p><strong>Mia</strong></p><p>Correct. And although Old Navy stated that they had had done digital avatars for 389 types of women, something is not clicking because across the board, you're hearing people coming back saying the size has totally changed. I don't even know what size I am. You know, the shorts are kind of all over the place. I was always fielding DMs from people and I'm certainly not the only creator who's been talking about this. I just want to point out <a href="https://www.tiktok.com/@mightymurphinfash?lang=en" target="_blank">MightyMurphinFashion </a>on Tiktok has been covering this subject. She's very detail oriented and I highly recommend people go check her out if you want to hear more about the situation. But yeah, sizing has been all over the place. I have a highlight with people sharing their feedback on Old Navy sizing since the change. And every time I do talk about BODEQUALITY people are like, “Oh, I didn't even know.”</p><p><strong>Virginia</strong></p><p>I want to talk more about this question of the plus size section, too. On the one hand, I think it's really stigmatizing to have plus size as its own little section. Often, it's not given as much square footage in stores. If you're in a department store, it can be like on a different floor. It has been a way to silo us and put us in like a little corner and have less attention given to plus fashion, which is ridiculous since the majority of people buying clothes are buying clothes from that section. <strong>But I'm understanding what you're saying, that for Old Navy to pull out the plus section and throw everything on the rack with everything else, especially without good communication around that decision, is perhaps even more frustrating.</strong> Especially because clothing stores always do that annoying thing of putting the smallest sizes in the front. So you always have to go reaching to the back of the rod to find that. I can definitely see how that is maddening. Do you want to see brands doing better plus size sections? Or do you want to see no more barriers between the sizes?</p><p><strong>Mia</strong></p><p>I mean, I would like to see no more barriers between the sizes. <strong>But I think when you are launching such a transformative campaign that wants to change the way people shop and you have a consumer that has been basically trained that they only have their sizes online, you have to do something to make sure that those clothes are super accessible for them.</strong> And again, the same issue with the marketing of the campaign, put those sizes as front and center as possible to raise awareness with that consumer that they could get used to and they can get comfortable shopping for their sizes in stores.</p><p><strong>Virginia</strong></p><p>Thats a great point. They didn't really spend any time on the emotional piece of this and the trauma that a lot of people have about trying to shop in stores. So if you're used to not even thinking of the store as a place you go, or you only go in to buy swimsuit for your kid, they needed to actually welcome in fat folks and say, “We are excited you're here. This is no longer place where you’re going to be  be discriminated against.”</p><p><strong>Mia</strong></p><p>It's not only an awareness thing, but it's also just a practical marketing thing that we need. They needed to see their clothes front and center. And while I think overall, we should have all of our sizes together and be able to shop together, <strong>I think there needs to be a transition process when you are raising awareness with the consumer and that consumer is learning new habits, and saying “I can get comfortable in the store.”</strong> We've seen it happen with other retailers, where there's just not enough done to make sure that that consumer knows that this is a new habit. And a lot of times, the plus size consumer does not want to go in a store and ask those questions and be turned away, because we've all been through it.</p><p><strong>Virginia</strong></p><p>It feels miserable. </p><p><strong>Mia</strong></p><p>Old Navy introduced plus sizes in 2004. They had them in stores for a bit. They pulled them out in 2007. Then they launched this campaign in 2018. Called “Size Yes” and that went in a bunch of stores. They pulled them out again. So now they're coming back with BODEQUALITY and then they're pulling out of what they say is 75 stores.</p><p><strong>Virginia</strong></p><p>Yeah, it's feeling a lot like a bad relationship. It's not a great cycle we're in with that brand. But as you're pointing out, it's not just Old Navy. Should we talk a little more broadly about other companies that have sort of done similar things?</p><p><strong>Mia</strong></p><p>The one example that garnered a lot of attention, and also was really sad, was Loft pulled plus sizes in 2018. And they had no announcement. Someone on Twitter just @’ed them and was like, “Hey, are you pulling plus sizes?” And they're like, “yeah, basically.”</p><p>Again, I don't think that Loft did enough to work with fit models to get sizing right. They also didn't market it really. But a lot of people did rely on Loft for great plus size workwear and then that got pulled and just sort of vanished from stores and and online and and they completely discontinued it.</p><p>It's also the way they do it, without announcement. I think that was why that <em>Wall Street Journal</em> article got so much attention, too. They were going to try to, I imagine, go a little under the radar about pulling it from the stores. Then American Eagle did something similar. I believe this was in 2016, they rolled out a 00 to 24 for all their denim, they were going to carry all the sizes in stores. They had some signage in stores that “we've got your size,” but a campaign was needed to let consumers know who were used to shopping online for their size, that they would be able to go in store in and show those sales. And then not only did they pull them out of stores, but they just stopped making over a size 20. </p><p><strong>Virginia</strong></p><p>I get why brands pull it quietly because they're hoping not to have the PR nightmare that inevitably results. But why do you think they don't communicate it better from the start? Why aren't they saying, “we are so happy to have fat customers? We are so happy to center you in the store?”</p><p><strong>Mia</strong></p><p>I think one, they're dealing with a consumer that they've never marketed to before. And they don't really have the tools to do that. They don't know what's going to speak to that consumer. <strong>It's also fatphobia, right? The brand doesn't want to center fat people as their customer.</strong> They have to put everybody together in order for it to be okay. Otherwise they’re associated with just plus sized clothing. That's like this whole other beast, right? It's not an intense fatphobia, but it's just this general marketing fatphobia, right? That we can't have just fat people on signage. We can't just talk about plus sizes. We have to bring everybody in because we don't want our brand to be just about plus sizes.</p><p><strong>Virginia</strong></p><p><strong>I think it speaks to how much we need thin allies speaking up, because I think they're doing this because they think their thin customers don't want to shop in the same place as the fat ladies.</strong> I remember talking to someone who's in that middle ground space (high end of straight sizes low end of plus sizes) and she was asking for advice on where to shop. I suggested a couple of brands like Eloquii or a couple of brands like that, that are primarily plus sizes, and she was so offended. She was like, “I don't need to shop in those kinds of stores. I haven't let myself go that much yet.” <strong>Which is overt fatphobia, but I think that psychology is something the fashion industry has taught us and it's something that consumers perpetuate.</strong> That feeds into these decisions on how they communicate stuff about sizing.</p><p><strong>Mia</strong></p><p>Can I share a little story about Madewell and Abercrombie and Fitch—a little comparison? So, Madewell, almost all of their styles of denim used to go to their size 37 and that was equivalent to let's say, about a woman's 24. And you could go and search their jeans, and put in your size, and you could shop that denim online. They didn't have extended sizes in stores, but you could go online and find almost any style of jean in plus size in there.</p><p>Then they pulled the plus sizes off online without any announcement. So you would just go and not see it, right? Other influencers picked up on this, and people were talking about it. And they came out and apologized for not having announced this, but said they were going to be launching a specific plus size line that was going to be a better fit. </p><p>Okay, so we waited. They came out with their plus sizes. And you know, some some styles are great, but the denim is <em>really</em> different. It's a totally different fit, not necessarily a great fit. There are some people that are happy with that. But there are some people that are not quite happy with it. I was personally not happy with it, and I used to buy Madewell denim all the time. And now you'll find one or two different styles that are plus size, many times they're sold out. So that's a situation where they actually tried to market it directly to the plus size consumer. But the fits are a little off, and you can see this on their reviews of their denim. But it's interesting that they're trying to do something good there. </p><p><em>[</em><em><strong>Virginia’s Note:</strong></em><em> For more on why and how Madewell denim has gone wrong, see </em><em><a href="https://virginiasolesmith.substack.com/p/that-time-i-bought-60-pairs-of-jeans" target="_blank">Jeans Science Part 3.</a></em><em>]</em></p><p>On the on the other side is Abercrombie. And I know a lot of fat people have a problem with Abercrombie because of terrible stuff in their past. But they now have <em>every</em> pair of denim up to a size 37. Again, not in stores! But it's a much easier shopping experience online than going to a separate section of an online retailer and looking for a particular style. I think most retailers just don't really know what to do. And none of them are doing it very well.</p><p><strong>Virginia</strong></p><p>I'm glad to know Abercrombie is an option people can be aware of because it’s certainly a brand I had written off years ago due to extreme body toxicity.</p><p>But it's good to know when your shopping options are so limited. I wrote a bit about the Madewell saga in my <a href="https://virginiasolesmith.substack.com/p/jeans-science-part-1" target="_blank">jeans science</a> series last year that I'll link to because that used to be my go-to brand for years. As soon as I crossed over to a 34 it all changed. Nothing fit right. It was shocking to have experienced buying the same style of jeans for so long, and then to go one size up and find it was much worse. Lower quality, fell apart, everything was wrong with it. And it fit worse. It was really stark. So, it's a mess everywhere.</p><p>How are you thinking about that fashion activism now? Have we learned anything from this Old Navy saga? Or is it just like, yep, we knew clothes are tough?</p><p><strong>Mia</strong></p><p> I didn't have a lot of brand trust with Old Navy. They also excluded plus from sales and promotions.</p><p><strong>Virginia</strong></p><p>That feels like it shouldn't be legal, but okay. </p><p><strong>Mia</strong></p><p>Right. So they are saying now that even when there's in-store sales, that the promotions will still apply to the extended sizes, even though you can't actually get them in some of their stores. It's very confusing. <strong>I continue to watch Old Navy and wait for them to do better, as they've made so much money off the plus size consumer for so many years.</strong> I'm old enough to remember that and so they've made a lot of money off of the fat consumer, and they should know better what we need, because they have all the data.</p><p>So I think that fat activism and fashion means continuing to demand that stores extend their sizes, that they put us on the rack. And that they do better marketing and outreach to the plus sized consumer.</p><p><strong>Virginia</strong></p><p>I’ll also make a plug for thin listeners: This is a topic we really need allyship on. They need to stop thinking they're gonna scare off their thin customers by supporting fat customers. So thin people can be asking brands for this, too. You can say this is informing your decision to support a brand or not. Because I think that is a huge hurdle we need to get the industry over. </p><p><strong>Mia</strong></p><p><strong>It's going to take years, but there's already been some shifts so we just need to keep pushing and keep being vocal about it and keep asking questions because the demand is there.</strong> The average size of the American woman is a size 16. So we need to keep being vocal about that. They need to keep extending the sizes.</p><p><strong>Virginia</strong></p><p>Oh, one brand I wanted to ask you about, just quickly—<strong>I feel like Target is doing a better job lately?</strong> I'm not hearing as much discussion of this, but I am exclusively shopping at Target these days, in the plus section.</p><p><strong>Mia</strong></p><p><strong>I'm so glad you mentioned this because I just got information that Knox Rose and Universal Thread are now providing extended sizing in stores.</strong> So keep a lookout for that. I haven't seen anything official announced and it's certainly not in all Targets but yeah I'm looking forward to seeing more. I also have seen their plus size sections expand in multiple places whereas I saw them shrinking before. I see them expanding now, but I haven't seen anything official on that.</p><p><strong>Virginia</strong></p><p>I think it's totally hit or miss store by store. So, it's a maybe to keep an eye on. I'm not giving any brands a standing ovation, but…</p><p><strong>Mia</strong></p><p>No, no. I also don't want to put all of it on the plus size consumer—and I hope that I'm not making anybody feel like that. But if you do see brands introducing extended sizes, give it a try! Like, absolutely give it a try. We have to try other things in order to get them to keep those extended sizes.</p><p>There are a lot of reasons why people don't want to try new things.  Financially, it's not always possible, especially when you don't have anywhere to try something on. But I would encourage those who are kind of curious when a brand rolls out extended sizes to check those out. We're not used to having so much variety, but if we don't shop the stuff, it's not going to stay.</p><p><strong>Virginia</strong></p><p>It's true.</p><p>Well, I am so grateful that you are doing this. Mia’s Instagram stories are just a wealth of information, really intensive reporting and collecting of stories and data points. It's a ton of work. It's a ton of work that you're doing on this. It's really appreciated by the community. So I'm really glad to have you here to explain all of this to us.</p><h3><strong>Butter for Your Burnt Toast</strong></h3><p><strong>Mia</strong></p><p>Okay, so I have never had very good luck with tinted SPF. Although I really like wearing a tinted mineral SPF. I find I'm 37 And my skin is textured. I have redness and discoloration, things like that. So I like a little tinted moisturizer, but it doesn't always look the best on me. And this primer, the <a href="https://www.ulta.com/p/silicone-free-priming-moisturizer-pimprod2023937" target="_blank">silicone-free priming moisturizer from Good Molecules</a> is $12 and it feels amazing on your face. To begin with, you just leave this on, let it dry, then apply the tinted SPF with a beauty blender. I think you'll see a much better application for that that tinted SPF and it'll it'll stay in place. It won't become an oil slick. I just can't recommend this enough. And it's $12!</p><p><strong>Virginia</strong></p><p>I am going to recommend a fun summer beach read. My friend KJ Dell’Antonia has a new novel out. It's called <em><a href="https://bookshop.org/books/in-her-boots-9781432897147/9780593331507" target="_blank">In Her Boots</a></em>. It is such a fun read. It's about a woman whose life has blown up in various ways. And she's coming back to her hometown to try to put it back together. There are many great side characters. If you like quirky, small town life type of novels, this is a really fun one.</p><p>And KJ actually reached out to me last year when she was finishing up her edits, and asked me to do a sensitivity read on the manuscript because there is one character who is struggling with diet culture, and some disordered eating themes. And KJ has thin privilege. She was like, “This is not my world and I want to know if I'm getting this right or wrong.” She had done a beautiful job. I gave her a few notes, but you know, it was 90% there. And I love to see that from a very mainstream commercial fiction writer who's not deliberately saying this is a story about this issue, but just thinking “I've got this in the background, how am I handling it?” Just to know that someone took that care is lovely, I think.</p><p>It's also a really fun book and she does feature an amazing pair of cowboy boots and KJ has gotten<a href="https://www.instagram.com/p/CbtS-xSLFTN/" target="_blank"> the real boots </a>and has been wearing them on her book tour. So if you're a cowboy boots fan or fun beach read fan check out <em>In Her Boots</em> by KJ Dell’Antonia.</p><p>Well, thank you again, Mia! Remind listeners where they can find you and support your work because this is a ton of labor you are doing to research all of this for us.</p><p><strong>Mia</strong></p><p>Thank you and it's a lot of labor of my audience who I crowdsource from. So come and join the conversation <a href="https://www.instagram.com/miaomalley/?hl=en" target="_blank">@MiaO'Malley</a> on Instagram and we we share a lot of things and I do my best to give everybody all the info and they can make their own choices.</p><p><strong>Virginia</strong></p><p>I mean, you were just covering pool floats for bigger bodies. You really run the gamut.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>&quot;We Couldn&apos;t Have a Campaign That Was Just For Fat People.&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:33:30</itunes:duration>
      <itunes:summary>You&apos;re listening to Burnt Toast. This is the podcast where we talk about diet culture, fatphobia, parenting, and health. I&apos;m Virginia Sole-Smith and I also write the Burnt Toast newsletter. Today I am chatting once again with the fantastic Mia O&apos;Malley. Mia is content creator on Instagram and Tiktok (@MiaOMalley and @plussizebabywearing). Mia has been on the show before, so you’re probably already a big fan. I asked her back today because we needed to have a deep dive conversation about everything happening at Old Navy with plus size clothing.Episode 55 TranscriptVirginiaHi Mia. So we&apos;ll start by reminding listeners who you are and what you do.MiaI&apos;m Mia O&apos;Malley. I&apos;m a content creator on Instagram. I have my account @MiaOMalley where I share a lot of resources for fat and plus sized people and some of my own style and life. And then I have an account called @plussizebabywearing on Instagram and I&apos;m @plussizebabywearing on TikTok.VirginiaLast time, we had a pretty wide-ranging conversation where we talked about the intersection of fat activism and momfluencing, about finding a fat-friendly health care provider—all sorts of stuff. But this time, we have a very specific mission. When this news story broke, I was in the middle of writing my book, and I had no time to think about it, but you were on it. Your Instagram is this amazing resource. And I was like, Thank God, Mia will come on and explain to us what is happening with Old Navy and plus size clothing. I mean, it&apos;s a mess. How did this all start? MiaSo in August of 2021, old Navy launched what they called BODEQUALITY, and it was like, “the democracy of style.” They were going to offer sizes 0 to 30 and XS to 4x at the same price and then they would have it in 1200 stores. And they would be rolling out sizes 0 to 28 with no special plus size section. They also wanted us to know that there were going to be mannequins size 12 and 18. The CEO of Old Navy said, “It&apos;s not a one time campaign. It&apos;s a full transformation of our business and service to our customers, based on years of working closely with them to research their needs.” The marketing campaign included a TV commercial with Aidy Bryant from SNL and Shrill.VirginiaSo, none of this was subtle. This was a very full-throated, “We are here for plus sizes.”MiaWell, yes and no. The campaign was not subtle, but the campaign was also confusing. So many people did not even realize what BODEQUALITY meant.VirginiaWell, they made up that word. MiaAnd they made sure to include all diverse body types which, in general, is great. But it&apos;s part of a watered down body positivity, where we&apos;re not really getting to the heart of the matter and helping the people that are marginalized, that need to be helped and need to be lifted up. A lot of people did not recognize that this campaign meant that plus sizes were being carried in stores. It included people of “diverse body types,” it said “democracy of fashion.” But what does this really mean to someone? Does this mean that I can get my size in your store? It&apos;s not really clear. This is me editorializing, but I just think: We couldn&apos;t have a campaign that was just for fat people. We have to do it adjacent to thin people.VirginiaIt gives them this cover, because they&apos;re using this aspirational rhetoric, instead of saying explicitly, “We have screwed over fat customers.” MiaExactly. It just was not clear enough to the fat consumer that they were going to be able to access their clothes in store. It was muddled in the same way that body positivity gets muddled when we don&apos;t talk about the people that really should be centered in the movement. But as someone who has been critical of Old Navy in the past, even I wanted BODEQUALITY to work. We wanted it to be an example for other retailers and brands, that that this could be something they could do. Even though I had messages in my DMs talking about issues folks were seeing, I didn&apos;t really want to talk about it at first, because I wanted to see how far it would go. Well, less than a year later the Wall Street Journal reported that Old Navy would be pulling extended sizes from their stores. That article is a whole other thing that we can get into, too, because it&apos;s its own beast. VirginiaYeah, so that&apos;s what just happened, which blew this all up. It looked like they were blaming their sales dropping on the fact that they had added more plus sizes to the stores. That was the story out there, right?MiaYes, that&apos;s right. Suzanne Kapner—she wrote the article called “Old Navy Made Clothing Sizes for Everyone. It Backfired.” VirginiaI will say quickly, as a journalist, the headline is not Suzanne&apos;s fault. We never get to pick our headlines. However, the article itself is also problematic as you can now explain.MiaThere are a few issues with the article. Most specifically, it doesn&apos;t include comments from anyone in Old Navy corporate. They took quotes from other interviews that they had done, but Old Navy didn&apos;t comment on this article itself. So a lot of what they had was attributions to someone who worked in the store, a PR person, a city analyst—different things. They also have this quote from Diane Von Furstenberg, who spoke at the the Future of Everything Festival and they put that front and center. VirginiaSo all we really know is that Old Navy sales dropped, right? We don&apos;t really know why, or whether it is reasonable to blame that on plus sizes.MiaCorrect. First of all, they did not give this even a year to work. The CEO, Sonya Syngal, said on an earnings call that they “overestimated demand in stores” and they launched too broadly. They &quot;over-planned larger sizes, with customer demand under-pacing supply. Someone else in Old Navy corporate said it was “a realigning of store inventory.” Which is not at all what the article says but sort of points to, they had an inventory problem. VirginiaWhich, it&apos;s been a pandemic! Everyone shifted to online shopping. They haven&apos;t yet gotten the customers back in the stores, period. Getting inventory right, regardless of sizing, is sort of a moving target right now. MiaWhat we&apos;re hearing from customers at Old Navy though, is they weren&apos;t even aware that plus sizes were in stores. That’s possibly because of the way that these stores are laid out. They took away or they didn&apos;t have a plus size section for a long time. But the plus size shopper is used to going to a specific section for their clothing. In this “democratizing of fashion,” Old Navy put everything together. And in some cases that made it harder for people to actually find their size. You had a lot of packed racks. You&apos;ve had people struggling to find their sizes across the board. I&apos;m also hearing that although Old Navy says that they went to great lengths to look at their fit when they did this inclusive sizing, that the fits are completely off for many, many items. So, Old Navy denim that people were used to buying for years, totally changed. People&apos;s sizes completely changed. Rockstar jeans, which they had been buying for over a decade, are now a completely different size. And in many cases, people were having to size up two or three sizes thinking that their body has changed in some drastic way, when really Old Navy sizing, completely changed in many items. VirginiaThat makes me wonder how inclusive they really intended to be. Because if I&apos;m someone who normally wears a 1x and now I&apos;m buying the 3x, the fact that you&apos;re stocking the 3x has not made your clothing any more accessible to bigger people, right? Like someone who wears a 3x in another store would need a 5x here and you&apos;re not carrying a 5x. Mia Correct. VirginiaI mean, we&apos;ve seen this. Many companies do this. This is not a new tactic. But it is one of the most insidious tactics for brands, claiming size inclusivity but not actually executing it. Just changing the numbers on the clothes does not equal size inclusivity.MiaCorrect. And although Old Navy stated that they had had done digital avatars for 389 types of women, something is not clicking because across the board, you&apos;re hearing people coming back saying the size has totally changed. I don&apos;t even know what size I am. You know, the shorts are kind of all over the place. I was always fielding DMs from people and I&apos;m certainly not the only creator who&apos;s been talking about this. I just want to point out MightyMurphinFashion on Tiktok has been covering this subject. She&apos;s very detail oriented and I highly recommend people go check her out if you want to hear more about the situation. But yeah, sizing has been all over the place. I have a highlight with people sharing their feedback on Old Navy sizing since the change. And every time I do talk about BODEQUALITY people are like, “Oh, I didn&apos;t even know.”VirginiaI want to talk more about this question of the plus size section, too. On the one hand, I think it&apos;s really stigmatizing to have plus size as its own little section. Often, it&apos;s not given as much square footage in stores. If you&apos;re in a department store, it can be like on a different floor. It has been a way to silo us and put us in like a little corner and have less attention given to plus fashion, which is ridiculous since the majority of people buying clothes are buying clothes from that section. But I&apos;m understanding what you&apos;re saying, that for Old Navy to pull out the plus section and throw everything on the rack with everything else, especially without good communication around that decision, is perhaps even more frustrating. Especially because clothing stores always do that annoying thing of putting the smallest sizes in the front. So you always have to go reaching to the back of the rod to find that. I can definitely see how that is maddening. Do you want to see brands doing better plus size sections? Or do you want to see no more barriers between the sizes?MiaI mean, I would like to see no more barriers between the sizes. But I think when you are launching such a transformative campaign that wants to change the way people shop and you have a consumer that has been basically trained that they only have their sizes online, you have to do something to make sure that those clothes are super accessible for them. And again, the same issue with the marketing of the campaign, put those sizes as front and center as possible to raise awareness with that consumer that they could get used to and they can get comfortable shopping for their sizes in stores.VirginiaThats a great point. They didn&apos;t really spend any time on the emotional piece of this and the trauma that a lot of people have about trying to shop in stores. So if you&apos;re used to not even thinking of the store as a place you go, or you only go in to buy swimsuit for your kid, they needed to actually welcome in fat folks and say, “We are excited you&apos;re here. This is no longer place where you’re going to be  be discriminated against.”MiaIt&apos;s not only an awareness thing, but it&apos;s also just a practical marketing thing that we need. They needed to see their clothes front and center. And while I think overall, we should have all of our sizes together and be able to shop together, I think there needs to be a transition process when you are raising awareness with the consumer and that consumer is learning new habits, and saying “I can get comfortable in the store.” We&apos;ve seen it happen with other retailers, where there&apos;s just not enough done to make sure that that consumer knows that this is a new habit. And a lot of times, the plus size consumer does not want to go in a store and ask those questions and be turned away, because we&apos;ve all been through it.VirginiaIt feels miserable. MiaOld Navy introduced plus sizes in 2004. They had them in stores for a bit. They pulled them out in 2007. Then they launched this campaign in 2018. Called “Size Yes” and that went in a bunch of stores. They pulled them out again. So now they&apos;re coming back with BODEQUALITY and then they&apos;re pulling out of what they say is 75 stores.VirginiaYeah, it&apos;s feeling a lot like a bad relationship. It&apos;s not a great cycle we&apos;re in with that brand. But as you&apos;re pointing out, it&apos;s not just Old Navy. Should we talk a little more broadly about other companies that have sort of done similar things?MiaThe one example that garnered a lot of attention, and also was really sad, was Loft pulled plus sizes in 2018. And they had no announcement. Someone on Twitter just @’ed them and was like, “Hey, are you pulling plus sizes?” And they&apos;re like, “yeah, basically.”Again, I don&apos;t think that Loft did enough to work with fit models to get sizing right. They also didn&apos;t market it really. But a lot of people did rely on Loft for great plus size workwear and then that got pulled and just sort of vanished from stores and and online and and they completely discontinued it.It&apos;s also the way they do it, without announcement. I think that was why that Wall Street Journal article got so much attention, too. They were going to try to, I imagine, go a little under the radar about pulling it from the stores. Then American Eagle did something similar. I believe this was in 2016, they rolled out a 00 to 24 for all their denim, they were going to carry all the sizes in stores. They had some signage in stores that “we&apos;ve got your size,” but a campaign was needed to let consumers know who were used to shopping online for their size, that they would be able to go in store in and show those sales. And then not only did they pull them out of stores, but they just stopped making over a size 20. VirginiaI get why brands pull it quietly because they&apos;re hoping not to have the PR nightmare that inevitably results. But why do you think they don&apos;t communicate it better from the start? Why aren&apos;t they saying, “we are so happy to have fat customers? We are so happy to center you in the store?”MiaI think one, they&apos;re dealing with a consumer that they&apos;ve never marketed to before. And they don&apos;t really have the tools to do that. They don&apos;t know what&apos;s going to speak to that consumer. It&apos;s also fatphobia, right? The brand doesn&apos;t want to center fat people as their customer. They have to put everybody together in order for it to be okay. Otherwise they’re associated with just plus sized clothing. That&apos;s like this whole other beast, right? It&apos;s not an intense fatphobia, but it&apos;s just this general marketing fatphobia, right? That we can&apos;t have just fat people on signage. We can&apos;t just talk about plus sizes. We have to bring everybody in because we don&apos;t want our brand to be just about plus sizes.VirginiaI think it speaks to how much we need thin allies speaking up, because I think they&apos;re doing this because they think their thin customers don&apos;t want to shop in the same place as the fat ladies. I remember talking to someone who&apos;s in that middle ground space (high end of straight sizes low end of plus sizes) and she was asking for advice on where to shop. I suggested a couple of brands like Eloquii or a couple of brands like that, that are primarily plus sizes, and she was so offended. She was like, “I don&apos;t need to shop in those kinds of stores. I haven&apos;t let myself go that much yet.” Which is overt fatphobia, but I think that psychology is something the fashion industry has taught us and it&apos;s something that consumers perpetuate. That feeds into these decisions on how they communicate stuff about sizing.MiaCan I share a little story about Madewell and Abercrombie and Fitch—a little comparison? So, Madewell, almost all of their styles of denim used to go to their size 37 and that was equivalent to let&apos;s say, about a woman&apos;s 24. And you could go and search their jeans, and put in your size, and you could shop that denim online. They didn&apos;t have extended sizes in stores, but you could go online and find almost any style of jean in plus size in there.Then they pulled the plus sizes off online without any announcement. So you would just go and not see it, right? Other influencers picked up on this, and people were talking about it. And they came out and apologized for not having announced this, but said they were going to be launching a specific plus size line that was going to be a better fit. Okay, so we waited. They came out with their plus sizes. And you know, some some styles are great, but the denim is really different. It&apos;s a totally different fit, not necessarily a great fit. There are some people that are happy with that. But there are some people that are not quite happy with it. I was personally not happy with it, and I used to buy Madewell denim all the time. And now you&apos;ll find one or two different styles that are plus size, many times they&apos;re sold out. So that&apos;s a situation where they actually tried to market it directly to the plus size consumer. But the fits are a little off, and you can see this on their reviews of their denim. But it&apos;s interesting that they&apos;re trying to do something good there. [Virginia’s Note: For more on why and how Madewell denim has gone wrong, see Jeans Science Part 3.]On the on the other side is Abercrombie. And I know a lot of fat people have a problem with Abercrombie because of terrible stuff in their past. But they now have every pair of denim up to a size 37. Again, not in stores! But it&apos;s a much easier shopping experience online than going to a separate section of an online retailer and looking for a particular style. I think most retailers just don&apos;t really know what to do. And none of them are doing it very well.VirginiaI&apos;m glad to know Abercrombie is an option people can be aware of because it’s certainly a brand I had written off years ago due to extreme body toxicity.But it&apos;s good to know when your shopping options are so limited. I wrote a bit about the Madewell saga in my jeans science series last year that I&apos;ll link to because that used to be my go-to brand for years. As soon as I crossed over to a 34 it all changed. Nothing fit right. It was shocking to have experienced buying the same style of jeans for so long, and then to go one size up and find it was much worse. Lower quality, fell apart, everything was wrong with it. And it fit worse. It was really stark. So, it&apos;s a mess everywhere.How are you thinking about that fashion activism now? Have we learned anything from this Old Navy saga? Or is it just like, yep, we knew clothes are tough?Mia I didn&apos;t have a lot of brand trust with Old Navy. They also excluded plus from sales and promotions.VirginiaThat feels like it shouldn&apos;t be legal, but okay. MiaRight. So they are saying now that even when there&apos;s in-store sales, that the promotions will still apply to the extended sizes, even though you can&apos;t actually get them in some of their stores. It&apos;s very confusing. I continue to watch Old Navy and wait for them to do better, as they&apos;ve made so much money off the plus size consumer for so many years. I&apos;m old enough to remember that and so they&apos;ve made a lot of money off of the fat consumer, and they should know better what we need, because they have all the data.So I think that fat activism and fashion means continuing to demand that stores extend their sizes, that they put us on the rack. And that they do better marketing and outreach to the plus sized consumer.VirginiaI’ll also make a plug for thin listeners: This is a topic we really need allyship on. They need to stop thinking they&apos;re gonna scare off their thin customers by supporting fat customers. So thin people can be asking brands for this, too. You can say this is informing your decision to support a brand or not. Because I think that is a huge hurdle we need to get the industry over. MiaIt&apos;s going to take years, but there&apos;s already been some shifts so we just need to keep pushing and keep being vocal about it and keep asking questions because the demand is there. The average size of the American woman is a size 16. So we need to keep being vocal about that. They need to keep extending the sizes.VirginiaOh, one brand I wanted to ask you about, just quickly—I feel like Target is doing a better job lately? I&apos;m not hearing as much discussion of this, but I am exclusively shopping at Target these days, in the plus section.MiaI&apos;m so glad you mentioned this because I just got information that Knox Rose and Universal Thread are now providing extended sizing in stores. So keep a lookout for that. I haven&apos;t seen anything official announced and it&apos;s certainly not in all Targets but yeah I&apos;m looking forward to seeing more. I also have seen their plus size sections expand in multiple places whereas I saw them shrinking before. I see them expanding now, but I haven&apos;t seen anything official on that.VirginiaI think it&apos;s totally hit or miss store by store. So, it&apos;s a maybe to keep an eye on. I&apos;m not giving any brands a standing ovation, but…MiaNo, no. I also don&apos;t want to put all of it on the plus size consumer—and I hope that I&apos;m not making anybody feel like that. But if you do see brands introducing extended sizes, give it a try! Like, absolutely give it a try. We have to try other things in order to get them to keep those extended sizes.There are a lot of reasons why people don&apos;t want to try new things.  Financially, it&apos;s not always possible, especially when you don&apos;t have anywhere to try something on. But I would encourage those who are kind of curious when a brand rolls out extended sizes to check those out. We&apos;re not used to having so much variety, but if we don&apos;t shop the stuff, it&apos;s not going to stay.VirginiaIt&apos;s true.Well, I am so grateful that you are doing this. Mia’s Instagram stories are just a wealth of information, really intensive reporting and collecting of stories and data points. It&apos;s a ton of work. It&apos;s a ton of work that you&apos;re doing on this. It&apos;s really appreciated by the community. So I&apos;m really glad to have you here to explain all of this to us.Butter for Your Burnt ToastMiaOkay, so I have never had very good luck with tinted SPF. Although I really like wearing a tinted mineral SPF. I find I&apos;m 37 And my skin is textured. I have redness and discoloration, things like that. So I like a little tinted moisturizer, but it doesn&apos;t always look the best on me. And this primer, the silicone-free priming moisturizer from Good Molecules is $12 and it feels amazing on your face. To begin with, you just leave this on, let it dry, then apply the tinted SPF with a beauty blender. I think you&apos;ll see a much better application for that that tinted SPF and it&apos;ll it&apos;ll stay in place. It won&apos;t become an oil slick. I just can&apos;t recommend this enough. And it&apos;s $12!VirginiaI am going to recommend a fun summer beach read. My friend KJ Dell’Antonia has a new novel out. It&apos;s called In Her Boots. It is such a fun read. It&apos;s about a woman whose life has blown up in various ways. And she&apos;s coming back to her hometown to try to put it back together. There are many great side characters. If you like quirky, small town life type of novels, this is a really fun one.And KJ actually reached out to me last year when she was finishing up her edits, and asked me to do a sensitivity read on the manuscript because there is one character who is struggling with diet culture, and some disordered eating themes. And KJ has thin privilege. She was like, “This is not my world and I want to know if I&apos;m getting this right or wrong.” She had done a beautiful job. I gave her a few notes, but you know, it was 90% there. And I love to see that from a very mainstream commercial fiction writer who&apos;s not deliberately saying this is a story about this issue, but just thinking “I&apos;ve got this in the background, how am I handling it?” Just to know that someone took that care is lovely, I think.It&apos;s also a really fun book and she does feature an amazing pair of cowboy boots and KJ has gotten the real boots and has been wearing them on her book tour. So if you&apos;re a cowboy boots fan or fun beach read fan check out In Her Boots by KJ Dell’Antonia.Well, thank you again, Mia! Remind listeners where they can find you and support your work because this is a ton of labor you are doing to research all of this for us.MiaThank you and it&apos;s a lot of labor of my audience who I crowdsource from. So come and join the conversation @MiaO&apos;Malley on Instagram and we we share a lot of things and I do my best to give everybody all the info and they can make their own choices.VirginiaI mean, you were just covering pool floats for bigger bodies. You really run the gamut.</itunes:summary>
      <itunes:subtitle>You&apos;re listening to Burnt Toast. This is the podcast where we talk about diet culture, fatphobia, parenting, and health. I&apos;m Virginia Sole-Smith and I also write the Burnt Toast newsletter. Today I am chatting once again with the fantastic Mia O&apos;Malley. Mia is content creator on Instagram and Tiktok (@MiaOMalley and @plussizebabywearing). Mia has been on the show before, so you’re probably already a big fan. I asked her back today because we needed to have a deep dive conversation about everything happening at Old Navy with plus size clothing.Episode 55 TranscriptVirginiaHi Mia. So we&apos;ll start by reminding listeners who you are and what you do.MiaI&apos;m Mia O&apos;Malley. I&apos;m a content creator on Instagram. I have my account @MiaOMalley where I share a lot of resources for fat and plus sized people and some of my own style and life. And then I have an account called @plussizebabywearing on Instagram and I&apos;m @plussizebabywearing on TikTok.VirginiaLast time, we had a pretty wide-ranging conversation where we talked about the intersection of fat activism and momfluencing, about finding a fat-friendly health care provider—all sorts of stuff. But this time, we have a very specific mission. When this news story broke, I was in the middle of writing my book, and I had no time to think about it, but you were on it. Your Instagram is this amazing resource. And I was like, Thank God, Mia will come on and explain to us what is happening with Old Navy and plus size clothing. I mean, it&apos;s a mess. How did this all start? MiaSo in August of 2021, old Navy launched what they called BODEQUALITY, and it was like, “the democracy of style.” They were going to offer sizes 0 to 30 and XS to 4x at the same price and then they would have it in 1200 stores. And they would be rolling out sizes 0 to 28 with no special plus size section. They also wanted us to know that there were going to be mannequins size 12 and 18. The CEO of Old Navy said, “It&apos;s not a one time campaign. It&apos;s a full transformation of our business and service to our customers, based on years of working closely with them to research their needs.” The marketing campaign included a TV commercial with Aidy Bryant from SNL and Shrill.VirginiaSo, none of this was subtle. This was a very full-throated, “We are here for plus sizes.”MiaWell, yes and no. The campaign was not subtle, but the campaign was also confusing. So many people did not even realize what BODEQUALITY meant.VirginiaWell, they made up that word. MiaAnd they made sure to include all diverse body types which, in general, is great. But it&apos;s part of a watered down body positivity, where we&apos;re not really getting to the heart of the matter and helping the people that are marginalized, that need to be helped and need to be lifted up. A lot of people did not recognize that this campaign meant that plus sizes were being carried in stores. It included people of “diverse body types,” it said “democracy of fashion.” But what does this really mean to someone? Does this mean that I can get my size in your store? It&apos;s not really clear. This is me editorializing, but I just think: We couldn&apos;t have a campaign that was just for fat people. We have to do it adjacent to thin people.VirginiaIt gives them this cover, because they&apos;re using this aspirational rhetoric, instead of saying explicitly, “We have screwed over fat customers.” MiaExactly. It just was not clear enough to the fat consumer that they were going to be able to access their clothes in store. It was muddled in the same way that body positivity gets muddled when we don&apos;t talk about the people that really should be centered in the movement. But as someone who has been critical of Old Navy in the past, even I wanted BODEQUALITY to work. We wanted it to be an example for other retailers and brands, that that this could be something they could do. Even though I had messages in my DMs talking about issues folks were seeing, I didn&apos;t really want to talk about it at first, because I wanted to see how far it would go. Well, less than a year later the Wall Street Journal reported that Old Navy would be pulling extended sizes from their stores. That article is a whole other thing that we can get into, too, because it&apos;s its own beast. VirginiaYeah, so that&apos;s what just happened, which blew this all up. It looked like they were blaming their sales dropping on the fact that they had added more plus sizes to the stores. That was the story out there, right?MiaYes, that&apos;s right. Suzanne Kapner—she wrote the article called “Old Navy Made Clothing Sizes for Everyone. It Backfired.” VirginiaI will say quickly, as a journalist, the headline is not Suzanne&apos;s fault. We never get to pick our headlines. However, the article itself is also problematic as you can now explain.MiaThere are a few issues with the article. Most specifically, it doesn&apos;t include comments from anyone in Old Navy corporate. They took quotes from other interviews that they had done, but Old Navy didn&apos;t comment on this article itself. So a lot of what they had was attributions to someone who worked in the store, a PR person, a city analyst—different things. They also have this quote from Diane Von Furstenberg, who spoke at the the Future of Everything Festival and they put that front and center. VirginiaSo all we really know is that Old Navy sales dropped, right? We don&apos;t really know why, or whether it is reasonable to blame that on plus sizes.MiaCorrect. First of all, they did not give this even a year to work. The CEO, Sonya Syngal, said on an earnings call that they “overestimated demand in stores” and they launched too broadly. They &quot;over-planned larger sizes, with customer demand under-pacing supply. Someone else in Old Navy corporate said it was “a realigning of store inventory.” Which is not at all what the article says but sort of points to, they had an inventory problem. VirginiaWhich, it&apos;s been a pandemic! Everyone shifted to online shopping. They haven&apos;t yet gotten the customers back in the stores, period. Getting inventory right, regardless of sizing, is sort of a moving target right now. MiaWhat we&apos;re hearing from customers at Old Navy though, is they weren&apos;t even aware that plus sizes were in stores. That’s possibly because of the way that these stores are laid out. They took away or they didn&apos;t have a plus size section for a long time. But the plus size shopper is used to going to a specific section for their clothing. In this “democratizing of fashion,” Old Navy put everything together. And in some cases that made it harder for people to actually find their size. You had a lot of packed racks. You&apos;ve had people struggling to find their sizes across the board. I&apos;m also hearing that although Old Navy says that they went to great lengths to look at their fit when they did this inclusive sizing, that the fits are completely off for many, many items. So, Old Navy denim that people were used to buying for years, totally changed. People&apos;s sizes completely changed. Rockstar jeans, which they had been buying for over a decade, are now a completely different size. And in many cases, people were having to size up two or three sizes thinking that their body has changed in some drastic way, when really Old Navy sizing, completely changed in many items. VirginiaThat makes me wonder how inclusive they really intended to be. Because if I&apos;m someone who normally wears a 1x and now I&apos;m buying the 3x, the fact that you&apos;re stocking the 3x has not made your clothing any more accessible to bigger people, right? Like someone who wears a 3x in another store would need a 5x here and you&apos;re not carrying a 5x. Mia Correct. VirginiaI mean, we&apos;ve seen this. Many companies do this. This is not a new tactic. But it is one of the most insidious tactics for brands, claiming size inclusivity but not actually executing it. Just changing the numbers on the clothes does not equal size inclusivity.MiaCorrect. And although Old Navy stated that they had had done digital avatars for 389 types of women, something is not clicking because across the board, you&apos;re hearing people coming back saying the size has totally changed. I don&apos;t even know what size I am. You know, the shorts are kind of all over the place. I was always fielding DMs from people and I&apos;m certainly not the only creator who&apos;s been talking about this. I just want to point out MightyMurphinFashion on Tiktok has been covering this subject. She&apos;s very detail oriented and I highly recommend people go check her out if you want to hear more about the situation. But yeah, sizing has been all over the place. I have a highlight with people sharing their feedback on Old Navy sizing since the change. And every time I do talk about BODEQUALITY people are like, “Oh, I didn&apos;t even know.”VirginiaI want to talk more about this question of the plus size section, too. On the one hand, I think it&apos;s really stigmatizing to have plus size as its own little section. Often, it&apos;s not given as much square footage in stores. If you&apos;re in a department store, it can be like on a different floor. It has been a way to silo us and put us in like a little corner and have less attention given to plus fashion, which is ridiculous since the majority of people buying clothes are buying clothes from that section. But I&apos;m understanding what you&apos;re saying, that for Old Navy to pull out the plus section and throw everything on the rack with everything else, especially without good communication around that decision, is perhaps even more frustrating. Especially because clothing stores always do that annoying thing of putting the smallest sizes in the front. So you always have to go reaching to the back of the rod to find that. I can definitely see how that is maddening. Do you want to see brands doing better plus size sections? Or do you want to see no more barriers between the sizes?MiaI mean, I would like to see no more barriers between the sizes. But I think when you are launching such a transformative campaign that wants to change the way people shop and you have a consumer that has been basically trained that they only have their sizes online, you have to do something to make sure that those clothes are super accessible for them. And again, the same issue with the marketing of the campaign, put those sizes as front and center as possible to raise awareness with that consumer that they could get used to and they can get comfortable shopping for their sizes in stores.VirginiaThats a great point. They didn&apos;t really spend any time on the emotional piece of this and the trauma that a lot of people have about trying to shop in stores. So if you&apos;re used to not even thinking of the store as a place you go, or you only go in to buy swimsuit for your kid, they needed to actually welcome in fat folks and say, “We are excited you&apos;re here. This is no longer place where you’re going to be  be discriminated against.”MiaIt&apos;s not only an awareness thing, but it&apos;s also just a practical marketing thing that we need. They needed to see their clothes front and center. And while I think overall, we should have all of our sizes together and be able to shop together, I think there needs to be a transition process when you are raising awareness with the consumer and that consumer is learning new habits, and saying “I can get comfortable in the store.” We&apos;ve seen it happen with other retailers, where there&apos;s just not enough done to make sure that that consumer knows that this is a new habit. And a lot of times, the plus size consumer does not want to go in a store and ask those questions and be turned away, because we&apos;ve all been through it.VirginiaIt feels miserable. MiaOld Navy introduced plus sizes in 2004. They had them in stores for a bit. They pulled them out in 2007. Then they launched this campaign in 2018. Called “Size Yes” and that went in a bunch of stores. They pulled them out again. So now they&apos;re coming back with BODEQUALITY and then they&apos;re pulling out of what they say is 75 stores.VirginiaYeah, it&apos;s feeling a lot like a bad relationship. It&apos;s not a great cycle we&apos;re in with that brand. But as you&apos;re pointing out, it&apos;s not just Old Navy. Should we talk a little more broadly about other companies that have sort of done similar things?MiaThe one example that garnered a lot of attention, and also was really sad, was Loft pulled plus sizes in 2018. And they had no announcement. Someone on Twitter just @’ed them and was like, “Hey, are you pulling plus sizes?” And they&apos;re like, “yeah, basically.”Again, I don&apos;t think that Loft did enough to work with fit models to get sizing right. They also didn&apos;t market it really. But a lot of people did rely on Loft for great plus size workwear and then that got pulled and just sort of vanished from stores and and online and and they completely discontinued it.It&apos;s also the way they do it, without announcement. I think that was why that Wall Street Journal article got so much attention, too. They were going to try to, I imagine, go a little under the radar about pulling it from the stores. Then American Eagle did something similar. I believe this was in 2016, they rolled out a 00 to 24 for all their denim, they were going to carry all the sizes in stores. They had some signage in stores that “we&apos;ve got your size,” but a campaign was needed to let consumers know who were used to shopping online for their size, that they would be able to go in store in and show those sales. And then not only did they pull them out of stores, but they just stopped making over a size 20. VirginiaI get why brands pull it quietly because they&apos;re hoping not to have the PR nightmare that inevitably results. But why do you think they don&apos;t communicate it better from the start? Why aren&apos;t they saying, “we are so happy to have fat customers? We are so happy to center you in the store?”MiaI think one, they&apos;re dealing with a consumer that they&apos;ve never marketed to before. And they don&apos;t really have the tools to do that. They don&apos;t know what&apos;s going to speak to that consumer. It&apos;s also fatphobia, right? The brand doesn&apos;t want to center fat people as their customer. They have to put everybody together in order for it to be okay. Otherwise they’re associated with just plus sized clothing. That&apos;s like this whole other beast, right? It&apos;s not an intense fatphobia, but it&apos;s just this general marketing fatphobia, right? That we can&apos;t have just fat people on signage. We can&apos;t just talk about plus sizes. We have to bring everybody in because we don&apos;t want our brand to be just about plus sizes.VirginiaI think it speaks to how much we need thin allies speaking up, because I think they&apos;re doing this because they think their thin customers don&apos;t want to shop in the same place as the fat ladies. I remember talking to someone who&apos;s in that middle ground space (high end of straight sizes low end of plus sizes) and she was asking for advice on where to shop. I suggested a couple of brands like Eloquii or a couple of brands like that, that are primarily plus sizes, and she was so offended. She was like, “I don&apos;t need to shop in those kinds of stores. I haven&apos;t let myself go that much yet.” Which is overt fatphobia, but I think that psychology is something the fashion industry has taught us and it&apos;s something that consumers perpetuate. That feeds into these decisions on how they communicate stuff about sizing.MiaCan I share a little story about Madewell and Abercrombie and Fitch—a little comparison? So, Madewell, almost all of their styles of denim used to go to their size 37 and that was equivalent to let&apos;s say, about a woman&apos;s 24. And you could go and search their jeans, and put in your size, and you could shop that denim online. They didn&apos;t have extended sizes in stores, but you could go online and find almost any style of jean in plus size in there.Then they pulled the plus sizes off online without any announcement. So you would just go and not see it, right? Other influencers picked up on this, and people were talking about it. And they came out and apologized for not having announced this, but said they were going to be launching a specific plus size line that was going to be a better fit. Okay, so we waited. They came out with their plus sizes. And you know, some some styles are great, but the denim is really different. It&apos;s a totally different fit, not necessarily a great fit. There are some people that are happy with that. But there are some people that are not quite happy with it. I was personally not happy with it, and I used to buy Madewell denim all the time. And now you&apos;ll find one or two different styles that are plus size, many times they&apos;re sold out. So that&apos;s a situation where they actually tried to market it directly to the plus size consumer. But the fits are a little off, and you can see this on their reviews of their denim. But it&apos;s interesting that they&apos;re trying to do something good there. [Virginia’s Note: For more on why and how Madewell denim has gone wrong, see Jeans Science Part 3.]On the on the other side is Abercrombie. And I know a lot of fat people have a problem with Abercrombie because of terrible stuff in their past. But they now have every pair of denim up to a size 37. Again, not in stores! But it&apos;s a much easier shopping experience online than going to a separate section of an online retailer and looking for a particular style. I think most retailers just don&apos;t really know what to do. And none of them are doing it very well.VirginiaI&apos;m glad to know Abercrombie is an option people can be aware of because it’s certainly a brand I had written off years ago due to extreme body toxicity.But it&apos;s good to know when your shopping options are so limited. I wrote a bit about the Madewell saga in my jeans science series last year that I&apos;ll link to because that used to be my go-to brand for years. As soon as I crossed over to a 34 it all changed. Nothing fit right. It was shocking to have experienced buying the same style of jeans for so long, and then to go one size up and find it was much worse. Lower quality, fell apart, everything was wrong with it. And it fit worse. It was really stark. So, it&apos;s a mess everywhere.How are you thinking about that fashion activism now? Have we learned anything from this Old Navy saga? Or is it just like, yep, we knew clothes are tough?Mia I didn&apos;t have a lot of brand trust with Old Navy. They also excluded plus from sales and promotions.VirginiaThat feels like it shouldn&apos;t be legal, but okay. MiaRight. So they are saying now that even when there&apos;s in-store sales, that the promotions will still apply to the extended sizes, even though you can&apos;t actually get them in some of their stores. It&apos;s very confusing. I continue to watch Old Navy and wait for them to do better, as they&apos;ve made so much money off the plus size consumer for so many years. I&apos;m old enough to remember that and so they&apos;ve made a lot of money off of the fat consumer, and they should know better what we need, because they have all the data.So I think that fat activism and fashion means continuing to demand that stores extend their sizes, that they put us on the rack. And that they do better marketing and outreach to the plus sized consumer.VirginiaI’ll also make a plug for thin listeners: This is a topic we really need allyship on. They need to stop thinking they&apos;re gonna scare off their thin customers by supporting fat customers. So thin people can be asking brands for this, too. You can say this is informing your decision to support a brand or not. Because I think that is a huge hurdle we need to get the industry over. MiaIt&apos;s going to take years, but there&apos;s already been some shifts so we just need to keep pushing and keep being vocal about it and keep asking questions because the demand is there. The average size of the American woman is a size 16. So we need to keep being vocal about that. They need to keep extending the sizes.VirginiaOh, one brand I wanted to ask you about, just quickly—I feel like Target is doing a better job lately? I&apos;m not hearing as much discussion of this, but I am exclusively shopping at Target these days, in the plus section.MiaI&apos;m so glad you mentioned this because I just got information that Knox Rose and Universal Thread are now providing extended sizing in stores. So keep a lookout for that. I haven&apos;t seen anything official announced and it&apos;s certainly not in all Targets but yeah I&apos;m looking forward to seeing more. I also have seen their plus size sections expand in multiple places whereas I saw them shrinking before. I see them expanding now, but I haven&apos;t seen anything official on that.VirginiaI think it&apos;s totally hit or miss store by store. So, it&apos;s a maybe to keep an eye on. I&apos;m not giving any brands a standing ovation, but…MiaNo, no. I also don&apos;t want to put all of it on the plus size consumer—and I hope that I&apos;m not making anybody feel like that. But if you do see brands introducing extended sizes, give it a try! Like, absolutely give it a try. We have to try other things in order to get them to keep those extended sizes.There are a lot of reasons why people don&apos;t want to try new things.  Financially, it&apos;s not always possible, especially when you don&apos;t have anywhere to try something on. But I would encourage those who are kind of curious when a brand rolls out extended sizes to check those out. We&apos;re not used to having so much variety, but if we don&apos;t shop the stuff, it&apos;s not going to stay.VirginiaIt&apos;s true.Well, I am so grateful that you are doing this. Mia’s Instagram stories are just a wealth of information, really intensive reporting and collecting of stories and data points. It&apos;s a ton of work. It&apos;s a ton of work that you&apos;re doing on this. It&apos;s really appreciated by the community. So I&apos;m really glad to have you here to explain all of this to us.Butter for Your Burnt ToastMiaOkay, so I have never had very good luck with tinted SPF. Although I really like wearing a tinted mineral SPF. I find I&apos;m 37 And my skin is textured. I have redness and discoloration, things like that. So I like a little tinted moisturizer, but it doesn&apos;t always look the best on me. And this primer, the silicone-free priming moisturizer from Good Molecules is $12 and it feels amazing on your face. To begin with, you just leave this on, let it dry, then apply the tinted SPF with a beauty blender. I think you&apos;ll see a much better application for that that tinted SPF and it&apos;ll it&apos;ll stay in place. It won&apos;t become an oil slick. I just can&apos;t recommend this enough. And it&apos;s $12!VirginiaI am going to recommend a fun summer beach read. My friend KJ Dell’Antonia has a new novel out. It&apos;s called In Her Boots. It is such a fun read. It&apos;s about a woman whose life has blown up in various ways. And she&apos;s coming back to her hometown to try to put it back together. There are many great side characters. If you like quirky, small town life type of novels, this is a really fun one.And KJ actually reached out to me last year when she was finishing up her edits, and asked me to do a sensitivity read on the manuscript because there is one character who is struggling with diet culture, and some disordered eating themes. And KJ has thin privilege. She was like, “This is not my world and I want to know if I&apos;m getting this right or wrong.” She had done a beautiful job. I gave her a few notes, but you know, it was 90% there. And I love to see that from a very mainstream commercial fiction writer who&apos;s not deliberately saying this is a story about this issue, but just thinking “I&apos;ve got this in the background, how am I handling it?” Just to know that someone took that care is lovely, I think.It&apos;s also a really fun book and she does feature an amazing pair of cowboy boots and KJ has gotten the real boots and has been wearing them on her book tour. So if you&apos;re a cowboy boots fan or fun beach read fan check out In Her Boots by KJ Dell’Antonia.Well, thank you again, Mia! Remind listeners where they can find you and support your work because this is a ton of labor you are doing to research all of this for us.MiaThank you and it&apos;s a lot of labor of my audience who I crowdsource from. So come and join the conversation @MiaO&apos;Malley on Instagram and we we share a lot of things and I do my best to give everybody all the info and they can make their own choices.VirginiaI mean, you were just covering pool floats for bigger bodies. You really run the gamut.</itunes:subtitle>
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      <title>&quot;The Way Our Hair Grows Out of Our Heads is a Problem for People.&quot;</title>
      <description><![CDATA[<p><strong>I think it's important for people to recognize that no matter how fascinated you might be by a Black person’s hair, we are not an exhibit or curiosity.</strong></p><p>You're listening to Burnt Toast. This is the podcast about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith, and I also write the <a href="http://patreon.com/virginiasolesmith" target="_blank">Burnt Toast newsletter</a>.</p><p><strong>Today I am speaking with anti-racism activist, writer, and educator </strong><strong><a href="https://sharonhh.com/" target="_blank">Sharon Hurley Hall</a></strong><strong>.</strong> Sharon is firmly committed to doing her part to eliminate racism as the founder and curator in chief of <a href="https://www.antiracismnewsletter.com/" target="_blank">Sharon's Anti-Racism Newsletter</a>, one of my favorite Substacks. <strong>Sharon writes about existing while Black in majority white spaces</strong> and amplifies the voices of other anti-racism activists. Sharon is also the head of anti-racism and a special advisor for the <a href="https://diverseleadersgroup.com/" target="_blank">Diverse Leaders Group</a>. </p><p>I asked Sharon to come on the podcast to talk about a piece <a href="https://www.antiracismnewsletter.com/p/crown-act" target="_blank">she wrote on the newsletter</a> a few weeks ago about <a href="https://www.thecrownact.com/" target="_blank">the CROWN act</a>, Black hair, and the ways in which white people perpetrate racism against Black people for their hair. We also get into how to talk about hair and skin color differences with your kids, which I found super, super helpful and I think you will, too. </p><p><strong>If you enjoy this episode, please subscribe, rate and review us in your podcast player!</strong> It’s free and a great way to help more folks find the show.</p><p><strong>And! It’s time to decide what we should read for the next </strong><strong><a href="https://virginiasolesmith.substack.com/s/burnt-toast-book-club" target="_blank">Burnt Toast Book Club</a></strong><strong>!</strong> </p><p>I’ve culled through all of your suggestions and narrowed it down to these five (mostly because the Substack poll-maker limits me to five choices). I was going to stick with fiction because it’s summer and I’m in beach read mode, but I made an exception for Angela Garbes because, <a href="https://virginiasolesmith.substack.com/p/angela-garbes-essential-labor" target="_blank">it’s Angela Garbes</a>. (Which is to say, if we don’t pick her for August, we’ll do it for September or October!) <strong>You have until the end of this week to vote. I’ll announce the pick on Tuesday.</strong> (The discussion thread will go live Wednesday, August 31 at 12pm Eastern!) </p><h3>Episode 54 Transcript</h3><p><strong>Virginia</strong></p><p>Hi Sharon! Why don't we start by having you tell my listeners a little more about yourself and your work?</p><p><strong>Sharon</strong></p><p>Okay, so I am an anti-racism writer and educator, a former journalist, and I have been writing about anti-racism-related stuff for longer than it appears. I actually wrote my first article in 2016, but I wasn't doing it consistently. I launched an <a href="https://www.antiracismnewsletter.com/" target="_blank">anti-racism newsletter</a> in 2020. So it's just been going for just about two years now. In it, I share my perspectives as a global citizen. I was born in England, I grew up in the Caribbean, I lived in England as an adult. I visited the US. I lived in France. <strong>I've been in a lot of places, and I've experienced racism everywhere.</strong> And so I bring that lens to what I write about. You know, quite often we think what we're experiencing is the only way it's being experienced or is unique to the location that we're in. And my experience is that there's a lot of commonality in how these things operate in different places. </p><p><strong>Virginia</strong></p><p>Oh, that's so interesting. I have British and American citizenship, but I've lived my whole life in America. And I definitely tend to think of racism as this very American issue. But as you're saying that, I'm realizing how incredibly reductive that is. Although Americans certainly are a big part of the problem. </p><p><strong>Sharon</strong></p><p>Yes, but—or <em>yes and</em>, I suppose. <strong>Let's not forget that all of this started with the British people—well, British and Europeans—who colonized everywhere.</strong></p><p><strong>Virginia</strong></p><p>Sure did. Yup. Absolutely. </p><p><strong>Sharon</strong></p><p>There are many places besides the USA that share this history of enslavement. Barbados and the Caribbean being among those places. So there are similarities, there are commonalities, I think. It operates in a particularly American way, but it doesn't mean that it doesn't exist in other places. Because it does. It's sometimes less visible. <strong>And of course, because so many other places don't have a gun culture, you're less likely to end up dead as a Black person, even if people are being racist towards you. </strong></p><p><strong>Virginia</strong></p><p>Yes. We add that extra layer of things. </p><p>Well, I am having you here today to talk about a piece of American legislation because you wrote a really <a href="https://www.antiracismnewsletter.com/p/crown-act" target="_blank">excellent piece for your newsletter</a>. I want everyone to <a href="https://www.antiracismnewsletter.com/subscribe" target="_blank">subscribe to your newsletter</a> and to be supporting your work. Often you're putting things on my radar that I have missed and I just really appreciate the education that you do. This was a piece you wrote recently on the CROWN Act, which I have to admit I wasn't even aware of as something that was happening. So for starters, for folks who aren't who aren't familiar with this, can you tell us a little bit about what the CROWN act is and what inspired it? </p><p><strong>Sharon</strong></p><p><strong>The CROWN Act stands for Create a Respectful and Open World for Natural hair. </strong>I believe it was (first) sponsored by State Senator Holly Mitchell from California. And then <a href="https://www.thecrownact.com/about" target="_blank">other states have since passed similar laws</a>. There is also<a href="https://www.thecrownact.com/about" target="_blank"> a federal act,</a> which was passed by the House earlier this year. </p><p>The idea is that Black people should be able to wear their natural hair, and not have it be a problem. <strong>In all post-enslavement societies, in all post-colonial societies, in many white majority places, the way that our hair grows out of our head is a problem for people. </strong>It can be seen as not professional. There are all sorts of ancient ideas about what Black people's hair is and isn't, that play into the way that it is treated. It's not just about being able to wear your hair, the respect piece is important as well. Because you'd be surprised how often—I mean, I worked in England for 15 years and there were people that would come and say, “Ooh, your hair! Let me…” (For those listening, I am running my hands through my hair.) “Your hair,” you know, “It feels so different. Let me…” </p><p><strong>Virginia</strong></p><p>Like it’s okay to touch you. </p><p><strong>Sharon</strong></p><p>It's okay to just touch my hair. <strong>So there has historically been this thing where Black people's natural hair, and all the various styles that we put our hair in, were not seen as worthy of respect, were not seen as professional, were not seen as acceptable.</strong> All of that comes out of that whole white supremacist ideology.</p><p><strong>Virginia</strong></p><p>What I really appreciated in your piece is you explain why the ability to have legal redress for microaggressions is obviously really important, given this really problematic history that you've just sketched out for us. But you also wrote, <strong>“Why the hell do we need to legislate for Black people to enjoy autonomy over our hair?”</strong> So, talk a little more about that piece. </p><p><strong>Sharon</strong></p><p>White supremacy has weaponized Black hair in many ways. It's been a matter of control that extended to using hair as evidence of the reasons why Black people deserve to be enslaved, because our hair was seen as like wool, animal-like, somehow bestial, somehow not right. You could think of the <a href="https://en.wikipedia.org/wiki/Tignon_law#:~:text=The%20tignon%20law%20(also%20known,to%20wear%20a%20tignon%20headscarf." target="_blank">Tignon Laws</a>, which I think were in Louisiana, where Black women's hair was supposed to be covered. Because otherwise the white guys would not be able to control themselves. There was this idea of overt sexuality, as well.</p><p><strong>Virginia</strong></p><p>That being your problem to control as opposed to… </p><p><strong>Sharon</strong></p><p>Yes, our problem that they needed to control. Black women and Black people being what they are, we've made lemonade out of lemons. That's why you get these fabulous headdresses and head ties and so on. They look absolutely wonderful. <strong>But you know, the the original idea was to control it, to cover it up, to hide anything that would make us look more human and more beautiful.</strong> Often in the past, women have been encouraged to cover themselves up so that they don't get assaulted. This is another facet of that. </p><p><strong>As I've said, I don't know any Black person who's worked in a white majority space, especially a woman, who has not had some white person in their office space, make free with their hair.</strong> And you know, I would not do the same if the situation were reversed. I want to add something here, which is that a lot of white people say, “Oh, I went to a country in Asia, and people were fascinated by my straight blonde hair.” And I say, that is not the same thing, because the history is different. <strong>The agency that you have historically had over your own body is different.</strong> Coming out of a culture where we have not had that agency, somebody putting their hands in our hair lands very differently. </p><p><strong>Virginia</strong></p><p>Yeah, absolutely. It's always going to be a different experience. But you're right, people do make that comparison. I would imagine also there's some comparisons to when you're pregnant and people feel like they can touch your stomach. And that is also very violating. But that's a finite experience. You're only going to be in that mode for nine months. I'm not saying it's okay that it happens, it shouldn't happen. But this is something Black people are being asked to navigate daily, without other people adjusting. </p><p><strong>Sharon</strong></p><p>I just actually want to address that particular because: <strong>Imagine if you're a Black pregnant woman.</strong></p><p><strong>Virginia</strong></p><p>Oh god, yes.</p><p><strong>Sharon</strong></p><p>Because I was a Black pregnant woman. So people would be putting their hands in my hair, but they'd also be touching my belly. That felt extremely violating. </p><p><strong>Virginia</strong></p><p>Yes, it is. I mean, it just is.</p><p><strong>Sharon</strong></p><p>And in a way that I couldn't even fully articulate at the time as to why it bothered me so much. But I know now why it bothered me so much. </p><p><strong>Virginia</strong></p><p>Do you mind sharing a little bit about how you do navigate those moments? </p><p><strong>Sharon</strong></p><p>At the time when it used to happen most often, I was not often in a position to navigate that safely. Because people would then regard me as being the problem, regard me as being the angry Black woman, regard me as making something out of nothing. <strong>Now I would be in a position to say something like, “Because of the history of enslavement, this does not feel good to me. This feels like a violation.” And I could say it as plainly as that.</strong> </p><p>And I think if you said it like that people would would pause and think about it. I've not often had the chance to do that, but it's definitely something that I would do the next time it happens. And of course, you know, the other weapon is a glare. A glare, the right kind of glare. Sometimes you can see someone coming towards you and you just give them that look and they think better of it. It's the bomb look, the look that you give your kid when they're about to do something that's really problematic and you don't even want to have to talk about it and it stops them in their tracks. Sometimes you need to pull that look out.</p><p><strong>Virginia</strong></p><p>You need that look. I mean, and again, not to equate the experiences, but I did notice that getting touched while pregnant happened much less the second time. I think because I had learned that look a little. I think I was much clearer with the <em>nope, you're not allowed in this space.</em> </p><p>I was wondering if we could also talk a bit about texturism, that’s a concept you hit on in that piece as well. How do white people perpetrate this, and also how does it play out within the Black community?</p><p><strong>Sharon</strong></p><p>Okay, so I'm going to start with the second question first. This is another offshoot of enslavement, of that white supremacist ideal and ideology. The societies that we grew up in that say that “white is right” and that's what you aspire to. <strong>And it is true that in those times and even subsequently, if you had lighter skin, if you were closer to looking European, you had more opportunities open to you.</strong> One of the ways this revealed itself was in your hair. So you will hear people—I mean, I certainly did when I was growing up. I would hear older people talk about good hair, right? <strong>And good hair meant it had a little wave in it, it was closer to what they would think of as European hair.</strong> This happens in Black majority Caribbean countries, in Black communities all around the world, and in so many post-colonial spaces. </p><p><strong>What is also interesting is that many white people feel more comfortable with those people that they see as having more proximity to them, than the people that are darker skinned, that they see as having less proximity to them.</strong> I'm not sure they're always consciously aware of it, but I know that it does happen. For example, you can look at things like casting in films and TV series, and who gets what kind of roles. Where are the darker skinned people? What kind of roles do they get? What do the lighter skinned people with the wavy hair get? Who are the people that are representing Black people in the ads? Who are the models? </p><p>I mean, it's not 100 percent that way, but if you were to look at it, you would see that there's definitely this idea that having that wavy hair texture, and that lighter skin can buy you some additional visibility and acceptability. So, it plays out in what hair is deemed acceptable and professional within the Black community and beyond the Black community. </p><p><strong>Virginia</strong></p><p>I'm thinking, as you mentioned casting, how even when a very dark-skinned Black person is cast in a role, it's then the subject of, “look at how we're breaking ground, look at what a big deal this is.” It has to be this huge conversation because it's so rare. So the assumptions prove the rule here, because you're still in a place where that's news, when that shouldn't be news. </p><p>I'm hoping we can also talk a little bit about how to navigate this conversation with our kids, because I do think hair—and of course skin color, as well—is often one of those physical differences that little kids—I'm thinking like three, five, seven year olds—will notice and point out about people when they meet them. And often white parents have this instinct to rush in with, “That's not nice, don't say anything.” And, maybe they're speaking in terms of “don't comment on that person's body, because that's rude.” <strong>But it also reinforces to white kids, that there's something wrong with Black hair, that this is something we can't talk about, that this is off limits in some way.</strong> </p><p><strong>Sharon</strong></p><p>I remember when I was living in France and I was driving somewhere with a white friend and her kid who was maybe three or four at the time. He was fascinated by the fact that my skin was a different color. So he asked if I'd stayed out in the sun too long. And his mother was absolutely mortified. And I laughed, because, you know, he was three or four, he wasn't coming at it from a hurtful point of view. And I explained that people had different skin color. That's just how we are. </p><p>I often think when you're dealing with these things, going with the factual is the way to go. A recognition that the differences exist, but no suggestion that they mean something positive or negative in terms of how we interact with those people, you know? <strong>You have to, at the same time, avoid suggesting that there's something negative about having darker skin or Black skin, but also avoid suggesting that there's something particularly positive about having white skin.</strong> You have to do both things. Because kids are going to notice, kids are going to see it. I think for young, very young kids, that kind of thing doesn't matter to them. We have to not shy away from the fact that there are aspects of society that are going to see these things as major differences and treat people differently. But we can also teach them that this is not something that they themselves have to do or perpetuate. </p><p></p><p><strong>Virginia</strong></p><p>So in that moment, what would you have wished your friend had said to her kid? It sounds like you handled it beautifully, but it shouldn't be your job to handle it. What do you want white parents to be doing?</p><p><strong>Sharon</strong></p><p>Definitely not to come down on the kid like a ton of bricks, suggesting that they've done something wrong in even asking the question. Possibly reframing the question. Parents have to educate themselves so that when they get these questions, they have the answers. Because I don't know that that particular parent would have even known what to say or how to explain it. </p><p><strong>Virginia</strong></p><p>I think often, the reason we panic is because we are having our own stuff called out, we're suddenly realizing, <em>Oh, I don't have the right language for this.</em> And that's on me. I should have done that work. </p><p><strong>Sharon</strong></p><p><strong>If you're going to raise anti-racist kids, you have to be an anti-racist parent. And that doesn't mean that you're not going to make mistakes. It means that you recognize that this is the route that we have to travel for all our humanity. And for equality and equity for all.</strong></p><p><strong>Virginia</strong></p><p>Another way I get asked this question often is how to respond if your three year old says, “Why is that lady so fat?” You know, comments on body size, and I always go with something like, “Bodies come in all different shapes and sizes—”</p><p><strong>Sharon</strong></p><p>—And colors!</p><p><strong>Virginia</strong></p><p>And colors!  Hair comes in all different colors and styles and, you know, hair comes in different textures. You can just normalize that without getting into some intense thing about it. </p><p><strong>Sharon</strong></p><p>Especially for young kids. You have different conversations with your kids about things like this at different ages. If your kid is three, you don't necessarily have to give them the whole history of colonialism, you know? If your kid is 12, that might be different. </p><p><strong>Virginia</strong></p><p>You should be doing that, absolutely. </p><p><strong>Sharon</strong></p><p>Exactly. Because we we teach our kids at a very young age about stranger danger and unwanted touching. And it's a good time to say that that also extends to touching people's skin and hair when they have not asked for it. I think that is something that would fit very nicely with that lesson, right? </p><p><strong>Virginia</strong></p><p>Yeah, to just say, “No one can touch your body without permission. You don't touch other people's bodies without permission.”</p><p><strong>Sharon</strong></p><p>Exactly. </p><p><strong>Virginia</strong></p><p>And fortunately, young children will give you plenty of opportunities to reinforce that.</p><p><strong>Sharon</strong> </p><p>Because they're curious. They're always, you know, sticking their hands in things. </p><p><strong>Virginia</strong></p><p>Black hair is obviously such a huge topic. What haven't I asked you that you think is really important for us to be thinking about? </p><p><strong>Sharon</strong></p><p><strong>I think it's important for people to recognize that no matter how fascinated you might be by a Black person’s hair, we are not an exhibit or curiosity. </strong>Just don't touch the hair. You know, just don't touch the hair. Some people are so traumatized by it, even if you asked to touch the hair, they'd still be upset. <strong>We're coming out of a history where Black people for centuries had no agency. Where in some countries, we were put on display. And those very features that you now want to treat as a curiosity were the things that were displayed.</strong></p><p> So, it's not just about it being wrong in this moment, it's all the generational trauma that is awakened by that. So it's really best avoided. Google is available, if you want to find out more. If you have a real Black friend—and I'm not talking about somebody you work with that you don't even sit with at lunchtime. I'm talking about somebody that's actually in your life—then maybe you can have those more in depth conversations with that person. But if we're talking about your colleagues and casual acquaintances, for best results, just keep your hands out of their hair. </p><p>I was just going to add that from the point of view of your workplace, what you can do is you can look at what your policies say and make sure that they are equitable in terms of what's seen as professional. <strong>Do your bit to change things where you are.</strong> </p><p><strong>Virginia</strong></p><p>That's a great idea. And I just wanted to share your rage for a moment that it is 2022 and we are having to say don't touch people's hair. And we are having to pass laws to protect people from this. I mean, it is astounding to me that body autonomy is not more of a—well, I live in the United States where they're taking bodily autonomy away in so many different ways right now. </p><p><strong>Sharon</strong></p><p><strong>You know, if you think about how the country started, it started by taking stuff away from the people that were here.</strong> It started by taking autonomy away from the Black people they brought in. It started in a time when women didn't have very many rights at all. Yeah, and all of this was still the case at the point when the country became the country.</p><p><strong>Virginia</strong></p><p>Right. </p><p><strong>Sharon</strong></p><p><strong>So maybe it's time to rethink what the country is and should be and could be, instead of going back to what was the norm in 1776.</strong></p><p><strong>Virginia</strong></p><p> Which protected only one type of person. </p><p><strong>Sharon</strong></p><p>I mean, exactly, exactly. It's the 21st century, we should be beyond that. </p><p><strong>Virginia</strong></p><p>Definitely. Well, I so appreciate you giving us this education, taking the time to talk through this issue more. I think it's one that all of us can be doing better on. And encouraging us to think about how it's playing out in our workplaces, and our kids’ schools, all of that. </p><p>Butter for Your Burnt Toast</p><p><strong>Virginia</strong></p><p>We wrap up every podcast with my butter for your burnt toast segment. This is where we give a fun recommendation of something we are loving or learning from right now. So Sharon, what's your butter?</p><p><strong>Sharon</strong></p><p>Well, the funny thing about it, it's a little bit of a self promotion, in a way, because I've just started a new gig at <a href="https://diverseleadersgroup.com/" target="_blank">Diverse Leaders Group</a>, a brand new startup as the head of anti-racism. Our aim is to identify development support leaders at all levels. That's anyone wanting to lead the way to equality in their own lives and for their communities. We're starting with anti-racist leaders. So I'm pumped about developing community support and educational resources to help people really live anti-racism and create a more equal world for everybody. </p><p><strong>Virginia</strong></p><p>That's fantastic. My recommendation, related to our conversation about Black hair, is a kid's book that my both my daughters have really loved over the years called <em><a href="https://bookshop.org/books/don-t-touch-my-hair/9780316562584" target="_blank">Don't Touch My Hair</a></em> by Sharee Miller. It is a great story of a Black girl who has amazing hair and everybody when she walks down the street wants to touch it, and she doesn't like it. She uses her voice to tell people to stop and they have to listen. </p><p>We talked about how with your three year old, you're not gonna explain all of colonialism, but you can start to talk to your three and four year old about how Black kids have to deal with this and your straight hair doesn't attract the same attention. So that was a conversation I wanted to be having with them. But they also relate so deeply to this experience of a kid getting unwanted attention, and how do you sort of say your body is yours, and so there's certainly a universal theme, as well as it being a great way to have this conversation and help kids understand this issue. So I wanted to recommend that. </p><p>Sharon, tell everyone the name of your newsletter and anything else you want us to be following?. How can we support you? </p><p><strong>Sharon</strong></p><p><strong>My newsletter is </strong><strong><a href="https://www.antiracismnewsletter.com/" target="_blank">Sharon's Anti Racism Newsletter</a></strong><strong>. You can support me by taking a paid subscription because one day I would like to run the newsletter full time. And you could also join the </strong><strong><a href="https://diverseleadersgroup.com/anti-racist-leaders/" target="_blank">Anti-Racist Leaders Association</a></strong><strong>, which I mentioned earlier and take the lead in fighting racism wherever you are.</strong> </p><p><strong>Virginia</strong></p><p>Amazing. Thank you so much for being here. I really loved this conversation. </p><p><strong>Sharon</strong></p><p>Thank you, Virginia. I enjoyed it, too. Thanks so much for inviting me.</p><p>Thanks so much for listening to Burnt Toast! If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode.</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 28 Jul 2022 09:00:24 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>I think it's important for people to recognize that no matter how fascinated you might be by a Black person’s hair, we are not an exhibit or curiosity.</strong></p><p>You're listening to Burnt Toast. This is the podcast about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith, and I also write the <a href="http://patreon.com/virginiasolesmith" target="_blank">Burnt Toast newsletter</a>.</p><p><strong>Today I am speaking with anti-racism activist, writer, and educator </strong><strong><a href="https://sharonhh.com/" target="_blank">Sharon Hurley Hall</a></strong><strong>.</strong> Sharon is firmly committed to doing her part to eliminate racism as the founder and curator in chief of <a href="https://www.antiracismnewsletter.com/" target="_blank">Sharon's Anti-Racism Newsletter</a>, one of my favorite Substacks. <strong>Sharon writes about existing while Black in majority white spaces</strong> and amplifies the voices of other anti-racism activists. Sharon is also the head of anti-racism and a special advisor for the <a href="https://diverseleadersgroup.com/" target="_blank">Diverse Leaders Group</a>. </p><p>I asked Sharon to come on the podcast to talk about a piece <a href="https://www.antiracismnewsletter.com/p/crown-act" target="_blank">she wrote on the newsletter</a> a few weeks ago about <a href="https://www.thecrownact.com/" target="_blank">the CROWN act</a>, Black hair, and the ways in which white people perpetrate racism against Black people for their hair. We also get into how to talk about hair and skin color differences with your kids, which I found super, super helpful and I think you will, too. </p><p><strong>If you enjoy this episode, please subscribe, rate and review us in your podcast player!</strong> It’s free and a great way to help more folks find the show.</p><p><strong>And! It’s time to decide what we should read for the next </strong><strong><a href="https://virginiasolesmith.substack.com/s/burnt-toast-book-club" target="_blank">Burnt Toast Book Club</a></strong><strong>!</strong> </p><p>I’ve culled through all of your suggestions and narrowed it down to these five (mostly because the Substack poll-maker limits me to five choices). I was going to stick with fiction because it’s summer and I’m in beach read mode, but I made an exception for Angela Garbes because, <a href="https://virginiasolesmith.substack.com/p/angela-garbes-essential-labor" target="_blank">it’s Angela Garbes</a>. (Which is to say, if we don’t pick her for August, we’ll do it for September or October!) <strong>You have until the end of this week to vote. I’ll announce the pick on Tuesday.</strong> (The discussion thread will go live Wednesday, August 31 at 12pm Eastern!) </p><h3>Episode 54 Transcript</h3><p><strong>Virginia</strong></p><p>Hi Sharon! Why don't we start by having you tell my listeners a little more about yourself and your work?</p><p><strong>Sharon</strong></p><p>Okay, so I am an anti-racism writer and educator, a former journalist, and I have been writing about anti-racism-related stuff for longer than it appears. I actually wrote my first article in 2016, but I wasn't doing it consistently. I launched an <a href="https://www.antiracismnewsletter.com/" target="_blank">anti-racism newsletter</a> in 2020. So it's just been going for just about two years now. In it, I share my perspectives as a global citizen. I was born in England, I grew up in the Caribbean, I lived in England as an adult. I visited the US. I lived in France. <strong>I've been in a lot of places, and I've experienced racism everywhere.</strong> And so I bring that lens to what I write about. You know, quite often we think what we're experiencing is the only way it's being experienced or is unique to the location that we're in. And my experience is that there's a lot of commonality in how these things operate in different places. </p><p><strong>Virginia</strong></p><p>Oh, that's so interesting. I have British and American citizenship, but I've lived my whole life in America. And I definitely tend to think of racism as this very American issue. But as you're saying that, I'm realizing how incredibly reductive that is. Although Americans certainly are a big part of the problem. </p><p><strong>Sharon</strong></p><p>Yes, but—or <em>yes and</em>, I suppose. <strong>Let's not forget that all of this started with the British people—well, British and Europeans—who colonized everywhere.</strong></p><p><strong>Virginia</strong></p><p>Sure did. Yup. Absolutely. </p><p><strong>Sharon</strong></p><p>There are many places besides the USA that share this history of enslavement. Barbados and the Caribbean being among those places. So there are similarities, there are commonalities, I think. It operates in a particularly American way, but it doesn't mean that it doesn't exist in other places. Because it does. It's sometimes less visible. <strong>And of course, because so many other places don't have a gun culture, you're less likely to end up dead as a Black person, even if people are being racist towards you. </strong></p><p><strong>Virginia</strong></p><p>Yes. We add that extra layer of things. </p><p>Well, I am having you here today to talk about a piece of American legislation because you wrote a really <a href="https://www.antiracismnewsletter.com/p/crown-act" target="_blank">excellent piece for your newsletter</a>. I want everyone to <a href="https://www.antiracismnewsletter.com/subscribe" target="_blank">subscribe to your newsletter</a> and to be supporting your work. Often you're putting things on my radar that I have missed and I just really appreciate the education that you do. This was a piece you wrote recently on the CROWN Act, which I have to admit I wasn't even aware of as something that was happening. So for starters, for folks who aren't who aren't familiar with this, can you tell us a little bit about what the CROWN act is and what inspired it? </p><p><strong>Sharon</strong></p><p><strong>The CROWN Act stands for Create a Respectful and Open World for Natural hair. </strong>I believe it was (first) sponsored by State Senator Holly Mitchell from California. And then <a href="https://www.thecrownact.com/about" target="_blank">other states have since passed similar laws</a>. There is also<a href="https://www.thecrownact.com/about" target="_blank"> a federal act,</a> which was passed by the House earlier this year. </p><p>The idea is that Black people should be able to wear their natural hair, and not have it be a problem. <strong>In all post-enslavement societies, in all post-colonial societies, in many white majority places, the way that our hair grows out of our head is a problem for people. </strong>It can be seen as not professional. There are all sorts of ancient ideas about what Black people's hair is and isn't, that play into the way that it is treated. It's not just about being able to wear your hair, the respect piece is important as well. Because you'd be surprised how often—I mean, I worked in England for 15 years and there were people that would come and say, “Ooh, your hair! Let me…” (For those listening, I am running my hands through my hair.) “Your hair,” you know, “It feels so different. Let me…” </p><p><strong>Virginia</strong></p><p>Like it’s okay to touch you. </p><p><strong>Sharon</strong></p><p>It's okay to just touch my hair. <strong>So there has historically been this thing where Black people's natural hair, and all the various styles that we put our hair in, were not seen as worthy of respect, were not seen as professional, were not seen as acceptable.</strong> All of that comes out of that whole white supremacist ideology.</p><p><strong>Virginia</strong></p><p>What I really appreciated in your piece is you explain why the ability to have legal redress for microaggressions is obviously really important, given this really problematic history that you've just sketched out for us. But you also wrote, <strong>“Why the hell do we need to legislate for Black people to enjoy autonomy over our hair?”</strong> So, talk a little more about that piece. </p><p><strong>Sharon</strong></p><p>White supremacy has weaponized Black hair in many ways. It's been a matter of control that extended to using hair as evidence of the reasons why Black people deserve to be enslaved, because our hair was seen as like wool, animal-like, somehow bestial, somehow not right. You could think of the <a href="https://en.wikipedia.org/wiki/Tignon_law#:~:text=The%20tignon%20law%20(also%20known,to%20wear%20a%20tignon%20headscarf." target="_blank">Tignon Laws</a>, which I think were in Louisiana, where Black women's hair was supposed to be covered. Because otherwise the white guys would not be able to control themselves. There was this idea of overt sexuality, as well.</p><p><strong>Virginia</strong></p><p>That being your problem to control as opposed to… </p><p><strong>Sharon</strong></p><p>Yes, our problem that they needed to control. Black women and Black people being what they are, we've made lemonade out of lemons. That's why you get these fabulous headdresses and head ties and so on. They look absolutely wonderful. <strong>But you know, the the original idea was to control it, to cover it up, to hide anything that would make us look more human and more beautiful.</strong> Often in the past, women have been encouraged to cover themselves up so that they don't get assaulted. This is another facet of that. </p><p><strong>As I've said, I don't know any Black person who's worked in a white majority space, especially a woman, who has not had some white person in their office space, make free with their hair.</strong> And you know, I would not do the same if the situation were reversed. I want to add something here, which is that a lot of white people say, “Oh, I went to a country in Asia, and people were fascinated by my straight blonde hair.” And I say, that is not the same thing, because the history is different. <strong>The agency that you have historically had over your own body is different.</strong> Coming out of a culture where we have not had that agency, somebody putting their hands in our hair lands very differently. </p><p><strong>Virginia</strong></p><p>Yeah, absolutely. It's always going to be a different experience. But you're right, people do make that comparison. I would imagine also there's some comparisons to when you're pregnant and people feel like they can touch your stomach. And that is also very violating. But that's a finite experience. You're only going to be in that mode for nine months. I'm not saying it's okay that it happens, it shouldn't happen. But this is something Black people are being asked to navigate daily, without other people adjusting. </p><p><strong>Sharon</strong></p><p>I just actually want to address that particular because: <strong>Imagine if you're a Black pregnant woman.</strong></p><p><strong>Virginia</strong></p><p>Oh god, yes.</p><p><strong>Sharon</strong></p><p>Because I was a Black pregnant woman. So people would be putting their hands in my hair, but they'd also be touching my belly. That felt extremely violating. </p><p><strong>Virginia</strong></p><p>Yes, it is. I mean, it just is.</p><p><strong>Sharon</strong></p><p>And in a way that I couldn't even fully articulate at the time as to why it bothered me so much. But I know now why it bothered me so much. </p><p><strong>Virginia</strong></p><p>Do you mind sharing a little bit about how you do navigate those moments? </p><p><strong>Sharon</strong></p><p>At the time when it used to happen most often, I was not often in a position to navigate that safely. Because people would then regard me as being the problem, regard me as being the angry Black woman, regard me as making something out of nothing. <strong>Now I would be in a position to say something like, “Because of the history of enslavement, this does not feel good to me. This feels like a violation.” And I could say it as plainly as that.</strong> </p><p>And I think if you said it like that people would would pause and think about it. I've not often had the chance to do that, but it's definitely something that I would do the next time it happens. And of course, you know, the other weapon is a glare. A glare, the right kind of glare. Sometimes you can see someone coming towards you and you just give them that look and they think better of it. It's the bomb look, the look that you give your kid when they're about to do something that's really problematic and you don't even want to have to talk about it and it stops them in their tracks. Sometimes you need to pull that look out.</p><p><strong>Virginia</strong></p><p>You need that look. I mean, and again, not to equate the experiences, but I did notice that getting touched while pregnant happened much less the second time. I think because I had learned that look a little. I think I was much clearer with the <em>nope, you're not allowed in this space.</em> </p><p>I was wondering if we could also talk a bit about texturism, that’s a concept you hit on in that piece as well. How do white people perpetrate this, and also how does it play out within the Black community?</p><p><strong>Sharon</strong></p><p>Okay, so I'm going to start with the second question first. This is another offshoot of enslavement, of that white supremacist ideal and ideology. The societies that we grew up in that say that “white is right” and that's what you aspire to. <strong>And it is true that in those times and even subsequently, if you had lighter skin, if you were closer to looking European, you had more opportunities open to you.</strong> One of the ways this revealed itself was in your hair. So you will hear people—I mean, I certainly did when I was growing up. I would hear older people talk about good hair, right? <strong>And good hair meant it had a little wave in it, it was closer to what they would think of as European hair.</strong> This happens in Black majority Caribbean countries, in Black communities all around the world, and in so many post-colonial spaces. </p><p><strong>What is also interesting is that many white people feel more comfortable with those people that they see as having more proximity to them, than the people that are darker skinned, that they see as having less proximity to them.</strong> I'm not sure they're always consciously aware of it, but I know that it does happen. For example, you can look at things like casting in films and TV series, and who gets what kind of roles. Where are the darker skinned people? What kind of roles do they get? What do the lighter skinned people with the wavy hair get? Who are the people that are representing Black people in the ads? Who are the models? </p><p>I mean, it's not 100 percent that way, but if you were to look at it, you would see that there's definitely this idea that having that wavy hair texture, and that lighter skin can buy you some additional visibility and acceptability. So, it plays out in what hair is deemed acceptable and professional within the Black community and beyond the Black community. </p><p><strong>Virginia</strong></p><p>I'm thinking, as you mentioned casting, how even when a very dark-skinned Black person is cast in a role, it's then the subject of, “look at how we're breaking ground, look at what a big deal this is.” It has to be this huge conversation because it's so rare. So the assumptions prove the rule here, because you're still in a place where that's news, when that shouldn't be news. </p><p>I'm hoping we can also talk a little bit about how to navigate this conversation with our kids, because I do think hair—and of course skin color, as well—is often one of those physical differences that little kids—I'm thinking like three, five, seven year olds—will notice and point out about people when they meet them. And often white parents have this instinct to rush in with, “That's not nice, don't say anything.” And, maybe they're speaking in terms of “don't comment on that person's body, because that's rude.” <strong>But it also reinforces to white kids, that there's something wrong with Black hair, that this is something we can't talk about, that this is off limits in some way.</strong> </p><p><strong>Sharon</strong></p><p>I remember when I was living in France and I was driving somewhere with a white friend and her kid who was maybe three or four at the time. He was fascinated by the fact that my skin was a different color. So he asked if I'd stayed out in the sun too long. And his mother was absolutely mortified. And I laughed, because, you know, he was three or four, he wasn't coming at it from a hurtful point of view. And I explained that people had different skin color. That's just how we are. </p><p>I often think when you're dealing with these things, going with the factual is the way to go. A recognition that the differences exist, but no suggestion that they mean something positive or negative in terms of how we interact with those people, you know? <strong>You have to, at the same time, avoid suggesting that there's something negative about having darker skin or Black skin, but also avoid suggesting that there's something particularly positive about having white skin.</strong> You have to do both things. Because kids are going to notice, kids are going to see it. I think for young, very young kids, that kind of thing doesn't matter to them. We have to not shy away from the fact that there are aspects of society that are going to see these things as major differences and treat people differently. But we can also teach them that this is not something that they themselves have to do or perpetuate. </p><p></p><p><strong>Virginia</strong></p><p>So in that moment, what would you have wished your friend had said to her kid? It sounds like you handled it beautifully, but it shouldn't be your job to handle it. What do you want white parents to be doing?</p><p><strong>Sharon</strong></p><p>Definitely not to come down on the kid like a ton of bricks, suggesting that they've done something wrong in even asking the question. Possibly reframing the question. Parents have to educate themselves so that when they get these questions, they have the answers. Because I don't know that that particular parent would have even known what to say or how to explain it. </p><p><strong>Virginia</strong></p><p>I think often, the reason we panic is because we are having our own stuff called out, we're suddenly realizing, <em>Oh, I don't have the right language for this.</em> And that's on me. I should have done that work. </p><p><strong>Sharon</strong></p><p><strong>If you're going to raise anti-racist kids, you have to be an anti-racist parent. And that doesn't mean that you're not going to make mistakes. It means that you recognize that this is the route that we have to travel for all our humanity. And for equality and equity for all.</strong></p><p><strong>Virginia</strong></p><p>Another way I get asked this question often is how to respond if your three year old says, “Why is that lady so fat?” You know, comments on body size, and I always go with something like, “Bodies come in all different shapes and sizes—”</p><p><strong>Sharon</strong></p><p>—And colors!</p><p><strong>Virginia</strong></p><p>And colors!  Hair comes in all different colors and styles and, you know, hair comes in different textures. You can just normalize that without getting into some intense thing about it. </p><p><strong>Sharon</strong></p><p>Especially for young kids. You have different conversations with your kids about things like this at different ages. If your kid is three, you don't necessarily have to give them the whole history of colonialism, you know? If your kid is 12, that might be different. </p><p><strong>Virginia</strong></p><p>You should be doing that, absolutely. </p><p><strong>Sharon</strong></p><p>Exactly. Because we we teach our kids at a very young age about stranger danger and unwanted touching. And it's a good time to say that that also extends to touching people's skin and hair when they have not asked for it. I think that is something that would fit very nicely with that lesson, right? </p><p><strong>Virginia</strong></p><p>Yeah, to just say, “No one can touch your body without permission. You don't touch other people's bodies without permission.”</p><p><strong>Sharon</strong></p><p>Exactly. </p><p><strong>Virginia</strong></p><p>And fortunately, young children will give you plenty of opportunities to reinforce that.</p><p><strong>Sharon</strong> </p><p>Because they're curious. They're always, you know, sticking their hands in things. </p><p><strong>Virginia</strong></p><p>Black hair is obviously such a huge topic. What haven't I asked you that you think is really important for us to be thinking about? </p><p><strong>Sharon</strong></p><p><strong>I think it's important for people to recognize that no matter how fascinated you might be by a Black person’s hair, we are not an exhibit or curiosity. </strong>Just don't touch the hair. You know, just don't touch the hair. Some people are so traumatized by it, even if you asked to touch the hair, they'd still be upset. <strong>We're coming out of a history where Black people for centuries had no agency. Where in some countries, we were put on display. And those very features that you now want to treat as a curiosity were the things that were displayed.</strong></p><p> So, it's not just about it being wrong in this moment, it's all the generational trauma that is awakened by that. So it's really best avoided. Google is available, if you want to find out more. If you have a real Black friend—and I'm not talking about somebody you work with that you don't even sit with at lunchtime. I'm talking about somebody that's actually in your life—then maybe you can have those more in depth conversations with that person. But if we're talking about your colleagues and casual acquaintances, for best results, just keep your hands out of their hair. </p><p>I was just going to add that from the point of view of your workplace, what you can do is you can look at what your policies say and make sure that they are equitable in terms of what's seen as professional. <strong>Do your bit to change things where you are.</strong> </p><p><strong>Virginia</strong></p><p>That's a great idea. And I just wanted to share your rage for a moment that it is 2022 and we are having to say don't touch people's hair. And we are having to pass laws to protect people from this. I mean, it is astounding to me that body autonomy is not more of a—well, I live in the United States where they're taking bodily autonomy away in so many different ways right now. </p><p><strong>Sharon</strong></p><p><strong>You know, if you think about how the country started, it started by taking stuff away from the people that were here.</strong> It started by taking autonomy away from the Black people they brought in. It started in a time when women didn't have very many rights at all. Yeah, and all of this was still the case at the point when the country became the country.</p><p><strong>Virginia</strong></p><p>Right. </p><p><strong>Sharon</strong></p><p><strong>So maybe it's time to rethink what the country is and should be and could be, instead of going back to what was the norm in 1776.</strong></p><p><strong>Virginia</strong></p><p> Which protected only one type of person. </p><p><strong>Sharon</strong></p><p>I mean, exactly, exactly. It's the 21st century, we should be beyond that. </p><p><strong>Virginia</strong></p><p>Definitely. Well, I so appreciate you giving us this education, taking the time to talk through this issue more. I think it's one that all of us can be doing better on. And encouraging us to think about how it's playing out in our workplaces, and our kids’ schools, all of that. </p><p>Butter for Your Burnt Toast</p><p><strong>Virginia</strong></p><p>We wrap up every podcast with my butter for your burnt toast segment. This is where we give a fun recommendation of something we are loving or learning from right now. So Sharon, what's your butter?</p><p><strong>Sharon</strong></p><p>Well, the funny thing about it, it's a little bit of a self promotion, in a way, because I've just started a new gig at <a href="https://diverseleadersgroup.com/" target="_blank">Diverse Leaders Group</a>, a brand new startup as the head of anti-racism. Our aim is to identify development support leaders at all levels. That's anyone wanting to lead the way to equality in their own lives and for their communities. We're starting with anti-racist leaders. So I'm pumped about developing community support and educational resources to help people really live anti-racism and create a more equal world for everybody. </p><p><strong>Virginia</strong></p><p>That's fantastic. My recommendation, related to our conversation about Black hair, is a kid's book that my both my daughters have really loved over the years called <em><a href="https://bookshop.org/books/don-t-touch-my-hair/9780316562584" target="_blank">Don't Touch My Hair</a></em> by Sharee Miller. It is a great story of a Black girl who has amazing hair and everybody when she walks down the street wants to touch it, and she doesn't like it. She uses her voice to tell people to stop and they have to listen. </p><p>We talked about how with your three year old, you're not gonna explain all of colonialism, but you can start to talk to your three and four year old about how Black kids have to deal with this and your straight hair doesn't attract the same attention. So that was a conversation I wanted to be having with them. But they also relate so deeply to this experience of a kid getting unwanted attention, and how do you sort of say your body is yours, and so there's certainly a universal theme, as well as it being a great way to have this conversation and help kids understand this issue. So I wanted to recommend that. </p><p>Sharon, tell everyone the name of your newsletter and anything else you want us to be following?. How can we support you? </p><p><strong>Sharon</strong></p><p><strong>My newsletter is </strong><strong><a href="https://www.antiracismnewsletter.com/" target="_blank">Sharon's Anti Racism Newsletter</a></strong><strong>. You can support me by taking a paid subscription because one day I would like to run the newsletter full time. And you could also join the </strong><strong><a href="https://diverseleadersgroup.com/anti-racist-leaders/" target="_blank">Anti-Racist Leaders Association</a></strong><strong>, which I mentioned earlier and take the lead in fighting racism wherever you are.</strong> </p><p><strong>Virginia</strong></p><p>Amazing. Thank you so much for being here. I really loved this conversation. </p><p><strong>Sharon</strong></p><p>Thank you, Virginia. I enjoyed it, too. Thanks so much for inviting me.</p><p>Thanks so much for listening to Burnt Toast! If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode.</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>&quot;The Way Our Hair Grows Out of Our Heads is a Problem for People.&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:26:41</itunes:duration>
      <itunes:summary>I think it&apos;s important for people to recognize that no matter how fascinated you might be by a Black person’s hair, we are not an exhibit or curiosity.You&apos;re listening to Burnt Toast. This is the podcast about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith, and I also write the Burnt Toast newsletter.Today I am speaking with anti-racism activist, writer, and educator Sharon Hurley Hall. Sharon is firmly committed to doing her part to eliminate racism as the founder and curator in chief of Sharon&apos;s Anti-Racism Newsletter, one of my favorite Substacks. Sharon writes about existing while Black in majority white spaces and amplifies the voices of other anti-racism activists. Sharon is also the head of anti-racism and a special advisor for the Diverse Leaders Group. I asked Sharon to come on the podcast to talk about a piece she wrote on the newsletter a few weeks ago about the CROWN act, Black hair, and the ways in which white people perpetrate racism against Black people for their hair. We also get into how to talk about hair and skin color differences with your kids, which I found super, super helpful and I think you will, too. If you enjoy this episode, please subscribe, rate and review us in your podcast player! It’s free and a great way to help more folks find the show.And! It’s time to decide what we should read for the next Burnt Toast Book Club! I’ve culled through all of your suggestions and narrowed it down to these five (mostly because the Substack poll-maker limits me to five choices). I was going to stick with fiction because it’s summer and I’m in beach read mode, but I made an exception for Angela Garbes because, it’s Angela Garbes. (Which is to say, if we don’t pick her for August, we’ll do it for September or October!) You have until the end of this week to vote. I’ll announce the pick on Tuesday. (The discussion thread will go live Wednesday, August 31 at 12pm Eastern!) Episode 54 TranscriptVirginiaHi Sharon! Why don&apos;t we start by having you tell my listeners a little more about yourself and your work?SharonOkay, so I am an anti-racism writer and educator, a former journalist, and I have been writing about anti-racism-related stuff for longer than it appears. I actually wrote my first article in 2016, but I wasn&apos;t doing it consistently. I launched an anti-racism newsletter in 2020. So it&apos;s just been going for just about two years now. In it, I share my perspectives as a global citizen. I was born in England, I grew up in the Caribbean, I lived in England as an adult. I visited the US. I lived in France. I&apos;ve been in a lot of places, and I&apos;ve experienced racism everywhere. And so I bring that lens to what I write about. You know, quite often we think what we&apos;re experiencing is the only way it&apos;s being experienced or is unique to the location that we&apos;re in. And my experience is that there&apos;s a lot of commonality in how these things operate in different places. VirginiaOh, that&apos;s so interesting. I have British and American citizenship, but I&apos;ve lived my whole life in America. And I definitely tend to think of racism as this very American issue. But as you&apos;re saying that, I&apos;m realizing how incredibly reductive that is. Although Americans certainly are a big part of the problem. SharonYes, but—or yes and, I suppose. Let&apos;s not forget that all of this started with the British people—well, British and Europeans—who colonized everywhere.VirginiaSure did. Yup. Absolutely. SharonThere are many places besides the USA that share this history of enslavement. Barbados and the Caribbean being among those places. So there are similarities, there are commonalities, I think. It operates in a particularly American way, but it doesn&apos;t mean that it doesn&apos;t exist in other places. Because it does. It&apos;s sometimes less visible. And of course, because so many other places don&apos;t have a gun culture, you&apos;re less likely to end up dead as a Black person, even if people are being racist towards you. VirginiaYes. We add that extra layer of things. Well, I am having you here today to talk about a piece of American legislation because you wrote a really excellent piece for your newsletter. I want everyone to subscribe to your newsletter and to be supporting your work. Often you&apos;re putting things on my radar that I have missed and I just really appreciate the education that you do. This was a piece you wrote recently on the CROWN Act, which I have to admit I wasn&apos;t even aware of as something that was happening. So for starters, for folks who aren&apos;t who aren&apos;t familiar with this, can you tell us a little bit about what the CROWN act is and what inspired it? SharonThe CROWN Act stands for Create a Respectful and Open World for Natural hair. I believe it was (first) sponsored by State Senator Holly Mitchell from California. And then other states have since passed similar laws. There is also a federal act, which was passed by the House earlier this year. The idea is that Black people should be able to wear their natural hair, and not have it be a problem. In all post-enslavement societies, in all post-colonial societies, in many white majority places, the way that our hair grows out of our head is a problem for people. It can be seen as not professional. There are all sorts of ancient ideas about what Black people&apos;s hair is and isn&apos;t, that play into the way that it is treated. It&apos;s not just about being able to wear your hair, the respect piece is important as well. Because you&apos;d be surprised how often—I mean, I worked in England for 15 years and there were people that would come and say, “Ooh, your hair! Let me…” (For those listening, I am running my hands through my hair.) “Your hair,” you know, “It feels so different. Let me…” VirginiaLike it’s okay to touch you. SharonIt&apos;s okay to just touch my hair. So there has historically been this thing where Black people&apos;s natural hair, and all the various styles that we put our hair in, were not seen as worthy of respect, were not seen as professional, were not seen as acceptable. All of that comes out of that whole white supremacist ideology.VirginiaWhat I really appreciated in your piece is you explain why the ability to have legal redress for microaggressions is obviously really important, given this really problematic history that you&apos;ve just sketched out for us. But you also wrote, “Why the hell do we need to legislate for Black people to enjoy autonomy over our hair?” So, talk a little more about that piece. SharonWhite supremacy has weaponized Black hair in many ways. It&apos;s been a matter of control that extended to using hair as evidence of the reasons why Black people deserve to be enslaved, because our hair was seen as like wool, animal-like, somehow bestial, somehow not right. You could think of the Tignon Laws, which I think were in Louisiana, where Black women&apos;s hair was supposed to be covered. Because otherwise the white guys would not be able to control themselves. There was this idea of overt sexuality, as well.VirginiaThat being your problem to control as opposed to… SharonYes, our problem that they needed to control. Black women and Black people being what they are, we&apos;ve made lemonade out of lemons. That&apos;s why you get these fabulous headdresses and head ties and so on. They look absolutely wonderful. But you know, the the original idea was to control it, to cover it up, to hide anything that would make us look more human and more beautiful. Often in the past, women have been encouraged to cover themselves up so that they don&apos;t get assaulted. This is another facet of that. As I&apos;ve said, I don&apos;t know any Black person who&apos;s worked in a white majority space, especially a woman, who has not had some white person in their office space, make free with their hair. And you know, I would not do the same if the situation were reversed. I want to add something here, which is that a lot of white people say, “Oh, I went to a country in Asia, and people were fascinated by my straight blonde hair.” And I say, that is not the same thing, because the history is different. The agency that you have historically had over your own body is different. Coming out of a culture where we have not had that agency, somebody putting their hands in our hair lands very differently. VirginiaYeah, absolutely. It&apos;s always going to be a different experience. But you&apos;re right, people do make that comparison. I would imagine also there&apos;s some comparisons to when you&apos;re pregnant and people feel like they can touch your stomach. And that is also very violating. But that&apos;s a finite experience. You&apos;re only going to be in that mode for nine months. I&apos;m not saying it&apos;s okay that it happens, it shouldn&apos;t happen. But this is something Black people are being asked to navigate daily, without other people adjusting. SharonI just actually want to address that particular because: Imagine if you&apos;re a Black pregnant woman.VirginiaOh god, yes.SharonBecause I was a Black pregnant woman. So people would be putting their hands in my hair, but they&apos;d also be touching my belly. That felt extremely violating. VirginiaYes, it is. I mean, it just is.SharonAnd in a way that I couldn&apos;t even fully articulate at the time as to why it bothered me so much. But I know now why it bothered me so much. VirginiaDo you mind sharing a little bit about how you do navigate those moments? SharonAt the time when it used to happen most often, I was not often in a position to navigate that safely. Because people would then regard me as being the problem, regard me as being the angry Black woman, regard me as making something out of nothing. Now I would be in a position to say something like, “Because of the history of enslavement, this does not feel good to me. This feels like a violation.” And I could say it as plainly as that. And I think if you said it like that people would would pause and think about it. I&apos;ve not often had the chance to do that, but it&apos;s definitely something that I would do the next time it happens. And of course, you know, the other weapon is a glare. A glare, the right kind of glare. Sometimes you can see someone coming towards you and you just give them that look and they think better of it. It&apos;s the bomb look, the look that you give your kid when they&apos;re about to do something that&apos;s really problematic and you don&apos;t even want to have to talk about it and it stops them in their tracks. Sometimes you need to pull that look out.VirginiaYou need that look. I mean, and again, not to equate the experiences, but I did notice that getting touched while pregnant happened much less the second time. I think because I had learned that look a little. I think I was much clearer with the nope, you&apos;re not allowed in this space. I was wondering if we could also talk a bit about texturism, that’s a concept you hit on in that piece as well. How do white people perpetrate this, and also how does it play out within the Black community?SharonOkay, so I&apos;m going to start with the second question first. This is another offshoot of enslavement, of that white supremacist ideal and ideology. The societies that we grew up in that say that “white is right” and that&apos;s what you aspire to. And it is true that in those times and even subsequently, if you had lighter skin, if you were closer to looking European, you had more opportunities open to you. One of the ways this revealed itself was in your hair. So you will hear people—I mean, I certainly did when I was growing up. I would hear older people talk about good hair, right? And good hair meant it had a little wave in it, it was closer to what they would think of as European hair. This happens in Black majority Caribbean countries, in Black communities all around the world, and in so many post-colonial spaces. What is also interesting is that many white people feel more comfortable with those people that they see as having more proximity to them, than the people that are darker skinned, that they see as having less proximity to them. I&apos;m not sure they&apos;re always consciously aware of it, but I know that it does happen. For example, you can look at things like casting in films and TV series, and who gets what kind of roles. Where are the darker skinned people? What kind of roles do they get? What do the lighter skinned people with the wavy hair get? Who are the people that are representing Black people in the ads? Who are the models? I mean, it&apos;s not 100 percent that way, but if you were to look at it, you would see that there&apos;s definitely this idea that having that wavy hair texture, and that lighter skin can buy you some additional visibility and acceptability. So, it plays out in what hair is deemed acceptable and professional within the Black community and beyond the Black community. VirginiaI&apos;m thinking, as you mentioned casting, how even when a very dark-skinned Black person is cast in a role, it&apos;s then the subject of, “look at how we&apos;re breaking ground, look at what a big deal this is.” It has to be this huge conversation because it&apos;s so rare. So the assumptions prove the rule here, because you&apos;re still in a place where that&apos;s news, when that shouldn&apos;t be news. I&apos;m hoping we can also talk a little bit about how to navigate this conversation with our kids, because I do think hair—and of course skin color, as well—is often one of those physical differences that little kids—I&apos;m thinking like three, five, seven year olds—will notice and point out about people when they meet them. And often white parents have this instinct to rush in with, “That&apos;s not nice, don&apos;t say anything.” And, maybe they&apos;re speaking in terms of “don&apos;t comment on that person&apos;s body, because that&apos;s rude.” But it also reinforces to white kids, that there&apos;s something wrong with Black hair, that this is something we can&apos;t talk about, that this is off limits in some way. SharonI remember when I was living in France and I was driving somewhere with a white friend and her kid who was maybe three or four at the time. He was fascinated by the fact that my skin was a different color. So he asked if I&apos;d stayed out in the sun too long. And his mother was absolutely mortified. And I laughed, because, you know, he was three or four, he wasn&apos;t coming at it from a hurtful point of view. And I explained that people had different skin color. That&apos;s just how we are. I often think when you&apos;re dealing with these things, going with the factual is the way to go. A recognition that the differences exist, but no suggestion that they mean something positive or negative in terms of how we interact with those people, you know? You have to, at the same time, avoid suggesting that there&apos;s something negative about having darker skin or Black skin, but also avoid suggesting that there&apos;s something particularly positive about having white skin. You have to do both things. Because kids are going to notice, kids are going to see it. I think for young, very young kids, that kind of thing doesn&apos;t matter to them. We have to not shy away from the fact that there are aspects of society that are going to see these things as major differences and treat people differently. But we can also teach them that this is not something that they themselves have to do or perpetuate. VirginiaSo in that moment, what would you have wished your friend had said to her kid? It sounds like you handled it beautifully, but it shouldn&apos;t be your job to handle it. What do you want white parents to be doing?SharonDefinitely not to come down on the kid like a ton of bricks, suggesting that they&apos;ve done something wrong in even asking the question. Possibly reframing the question. Parents have to educate themselves so that when they get these questions, they have the answers. Because I don&apos;t know that that particular parent would have even known what to say or how to explain it. VirginiaI think often, the reason we panic is because we are having our own stuff called out, we&apos;re suddenly realizing, Oh, I don&apos;t have the right language for this. And that&apos;s on me. I should have done that work. SharonIf you&apos;re going to raise anti-racist kids, you have to be an anti-racist parent. And that doesn&apos;t mean that you&apos;re not going to make mistakes. It means that you recognize that this is the route that we have to travel for all our humanity. And for equality and equity for all.VirginiaAnother way I get asked this question often is how to respond if your three year old says, “Why is that lady so fat?” You know, comments on body size, and I always go with something like, “Bodies come in all different shapes and sizes—”Sharon—And colors!VirginiaAnd colors!  Hair comes in all different colors and styles and, you know, hair comes in different textures. You can just normalize that without getting into some intense thing about it. SharonEspecially for young kids. You have different conversations with your kids about things like this at different ages. If your kid is three, you don&apos;t necessarily have to give them the whole history of colonialism, you know? If your kid is 12, that might be different. VirginiaYou should be doing that, absolutely. SharonExactly. Because we we teach our kids at a very young age about stranger danger and unwanted touching. And it&apos;s a good time to say that that also extends to touching people&apos;s skin and hair when they have not asked for it. I think that is something that would fit very nicely with that lesson, right? VirginiaYeah, to just say, “No one can touch your body without permission. You don&apos;t touch other people&apos;s bodies without permission.”SharonExactly. VirginiaAnd fortunately, young children will give you plenty of opportunities to reinforce that.Sharon Because they&apos;re curious. They&apos;re always, you know, sticking their hands in things. VirginiaBlack hair is obviously such a huge topic. What haven&apos;t I asked you that you think is really important for us to be thinking about? SharonI think it&apos;s important for people to recognize that no matter how fascinated you might be by a Black person’s hair, we are not an exhibit or curiosity. Just don&apos;t touch the hair. You know, just don&apos;t touch the hair. Some people are so traumatized by it, even if you asked to touch the hair, they&apos;d still be upset. We&apos;re coming out of a history where Black people for centuries had no agency. Where in some countries, we were put on display. And those very features that you now want to treat as a curiosity were the things that were displayed. So, it&apos;s not just about it being wrong in this moment, it&apos;s all the generational trauma that is awakened by that. So it&apos;s really best avoided. Google is available, if you want to find out more. If you have a real Black friend—and I&apos;m not talking about somebody you work with that you don&apos;t even sit with at lunchtime. I&apos;m talking about somebody that&apos;s actually in your life—then maybe you can have those more in depth conversations with that person. But if we&apos;re talking about your colleagues and casual acquaintances, for best results, just keep your hands out of their hair. I was just going to add that from the point of view of your workplace, what you can do is you can look at what your policies say and make sure that they are equitable in terms of what&apos;s seen as professional. Do your bit to change things where you are. VirginiaThat&apos;s a great idea. And I just wanted to share your rage for a moment that it is 2022 and we are having to say don&apos;t touch people&apos;s hair. And we are having to pass laws to protect people from this. I mean, it is astounding to me that body autonomy is not more of a—well, I live in the United States where they&apos;re taking bodily autonomy away in so many different ways right now. SharonYou know, if you think about how the country started, it started by taking stuff away from the people that were here. It started by taking autonomy away from the Black people they brought in. It started in a time when women didn&apos;t have very many rights at all. Yeah, and all of this was still the case at the point when the country became the country.VirginiaRight. SharonSo maybe it&apos;s time to rethink what the country is and should be and could be, instead of going back to what was the norm in 1776.Virginia Which protected only one type of person. SharonI mean, exactly, exactly. It&apos;s the 21st century, we should be beyond that. VirginiaDefinitely. Well, I so appreciate you giving us this education, taking the time to talk through this issue more. I think it&apos;s one that all of us can be doing better on. And encouraging us to think about how it&apos;s playing out in our workplaces, and our kids’ schools, all of that. Butter for Your Burnt ToastVirginiaWe wrap up every podcast with my butter for your burnt toast segment. This is where we give a fun recommendation of something we are loving or learning from right now. So Sharon, what&apos;s your butter?SharonWell, the funny thing about it, it&apos;s a little bit of a self promotion, in a way, because I&apos;ve just started a new gig at Diverse Leaders Group, a brand new startup as the head of anti-racism. Our aim is to identify development support leaders at all levels. That&apos;s anyone wanting to lead the way to equality in their own lives and for their communities. We&apos;re starting with anti-racist leaders. So I&apos;m pumped about developing community support and educational resources to help people really live anti-racism and create a more equal world for everybody. VirginiaThat&apos;s fantastic. My recommendation, related to our conversation about Black hair, is a kid&apos;s book that my both my daughters have really loved over the years called Don&apos;t Touch My Hair by Sharee Miller. It is a great story of a Black girl who has amazing hair and everybody when she walks down the street wants to touch it, and she doesn&apos;t like it. She uses her voice to tell people to stop and they have to listen. We talked about how with your three year old, you&apos;re not gonna explain all of colonialism, but you can start to talk to your three and four year old about how Black kids have to deal with this and your straight hair doesn&apos;t attract the same attention. So that was a conversation I wanted to be having with them. But they also relate so deeply to this experience of a kid getting unwanted attention, and how do you sort of say your body is yours, and so there&apos;s certainly a universal theme, as well as it being a great way to have this conversation and help kids understand this issue. So I wanted to recommend that. Sharon, tell everyone the name of your newsletter and anything else you want us to be following?. How can we support you? SharonMy newsletter is Sharon&apos;s Anti Racism Newsletter. You can support me by taking a paid subscription because one day I would like to run the newsletter full time. And you could also join the Anti-Racist Leaders Association, which I mentioned earlier and take the lead in fighting racism wherever you are. VirginiaAmazing. Thank you so much for being here. I really loved this conversation. SharonThank you, Virginia. I enjoyed it, too. Thanks so much for inviting me.Thanks so much for listening to Burnt Toast! If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode.The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.</itunes:summary>
      <itunes:subtitle>I think it&apos;s important for people to recognize that no matter how fascinated you might be by a Black person’s hair, we are not an exhibit or curiosity.You&apos;re listening to Burnt Toast. This is the podcast about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith, and I also write the Burnt Toast newsletter.Today I am speaking with anti-racism activist, writer, and educator Sharon Hurley Hall. Sharon is firmly committed to doing her part to eliminate racism as the founder and curator in chief of Sharon&apos;s Anti-Racism Newsletter, one of my favorite Substacks. Sharon writes about existing while Black in majority white spaces and amplifies the voices of other anti-racism activists. Sharon is also the head of anti-racism and a special advisor for the Diverse Leaders Group. I asked Sharon to come on the podcast to talk about a piece she wrote on the newsletter a few weeks ago about the CROWN act, Black hair, and the ways in which white people perpetrate racism against Black people for their hair. We also get into how to talk about hair and skin color differences with your kids, which I found super, super helpful and I think you will, too. If you enjoy this episode, please subscribe, rate and review us in your podcast player! It’s free and a great way to help more folks find the show.And! It’s time to decide what we should read for the next Burnt Toast Book Club! I’ve culled through all of your suggestions and narrowed it down to these five (mostly because the Substack poll-maker limits me to five choices). I was going to stick with fiction because it’s summer and I’m in beach read mode, but I made an exception for Angela Garbes because, it’s Angela Garbes. (Which is to say, if we don’t pick her for August, we’ll do it for September or October!) You have until the end of this week to vote. I’ll announce the pick on Tuesday. (The discussion thread will go live Wednesday, August 31 at 12pm Eastern!) Episode 54 TranscriptVirginiaHi Sharon! Why don&apos;t we start by having you tell my listeners a little more about yourself and your work?SharonOkay, so I am an anti-racism writer and educator, a former journalist, and I have been writing about anti-racism-related stuff for longer than it appears. I actually wrote my first article in 2016, but I wasn&apos;t doing it consistently. I launched an anti-racism newsletter in 2020. So it&apos;s just been going for just about two years now. In it, I share my perspectives as a global citizen. I was born in England, I grew up in the Caribbean, I lived in England as an adult. I visited the US. I lived in France. I&apos;ve been in a lot of places, and I&apos;ve experienced racism everywhere. And so I bring that lens to what I write about. You know, quite often we think what we&apos;re experiencing is the only way it&apos;s being experienced or is unique to the location that we&apos;re in. And my experience is that there&apos;s a lot of commonality in how these things operate in different places. VirginiaOh, that&apos;s so interesting. I have British and American citizenship, but I&apos;ve lived my whole life in America. And I definitely tend to think of racism as this very American issue. But as you&apos;re saying that, I&apos;m realizing how incredibly reductive that is. Although Americans certainly are a big part of the problem. SharonYes, but—or yes and, I suppose. Let&apos;s not forget that all of this started with the British people—well, British and Europeans—who colonized everywhere.VirginiaSure did. Yup. Absolutely. SharonThere are many places besides the USA that share this history of enslavement. Barbados and the Caribbean being among those places. So there are similarities, there are commonalities, I think. It operates in a particularly American way, but it doesn&apos;t mean that it doesn&apos;t exist in other places. Because it does. It&apos;s sometimes less visible. And of course, because so many other places don&apos;t have a gun culture, you&apos;re less likely to end up dead as a Black person, even if people are being racist towards you. VirginiaYes. We add that extra layer of things. Well, I am having you here today to talk about a piece of American legislation because you wrote a really excellent piece for your newsletter. I want everyone to subscribe to your newsletter and to be supporting your work. Often you&apos;re putting things on my radar that I have missed and I just really appreciate the education that you do. This was a piece you wrote recently on the CROWN Act, which I have to admit I wasn&apos;t even aware of as something that was happening. So for starters, for folks who aren&apos;t who aren&apos;t familiar with this, can you tell us a little bit about what the CROWN act is and what inspired it? SharonThe CROWN Act stands for Create a Respectful and Open World for Natural hair. I believe it was (first) sponsored by State Senator Holly Mitchell from California. And then other states have since passed similar laws. There is also a federal act, which was passed by the House earlier this year. The idea is that Black people should be able to wear their natural hair, and not have it be a problem. In all post-enslavement societies, in all post-colonial societies, in many white majority places, the way that our hair grows out of our head is a problem for people. It can be seen as not professional. There are all sorts of ancient ideas about what Black people&apos;s hair is and isn&apos;t, that play into the way that it is treated. It&apos;s not just about being able to wear your hair, the respect piece is important as well. Because you&apos;d be surprised how often—I mean, I worked in England for 15 years and there were people that would come and say, “Ooh, your hair! Let me…” (For those listening, I am running my hands through my hair.) “Your hair,” you know, “It feels so different. Let me…” VirginiaLike it’s okay to touch you. SharonIt&apos;s okay to just touch my hair. So there has historically been this thing where Black people&apos;s natural hair, and all the various styles that we put our hair in, were not seen as worthy of respect, were not seen as professional, were not seen as acceptable. All of that comes out of that whole white supremacist ideology.VirginiaWhat I really appreciated in your piece is you explain why the ability to have legal redress for microaggressions is obviously really important, given this really problematic history that you&apos;ve just sketched out for us. But you also wrote, “Why the hell do we need to legislate for Black people to enjoy autonomy over our hair?” So, talk a little more about that piece. SharonWhite supremacy has weaponized Black hair in many ways. It&apos;s been a matter of control that extended to using hair as evidence of the reasons why Black people deserve to be enslaved, because our hair was seen as like wool, animal-like, somehow bestial, somehow not right. You could think of the Tignon Laws, which I think were in Louisiana, where Black women&apos;s hair was supposed to be covered. Because otherwise the white guys would not be able to control themselves. There was this idea of overt sexuality, as well.VirginiaThat being your problem to control as opposed to… SharonYes, our problem that they needed to control. Black women and Black people being what they are, we&apos;ve made lemonade out of lemons. That&apos;s why you get these fabulous headdresses and head ties and so on. They look absolutely wonderful. But you know, the the original idea was to control it, to cover it up, to hide anything that would make us look more human and more beautiful. Often in the past, women have been encouraged to cover themselves up so that they don&apos;t get assaulted. This is another facet of that. As I&apos;ve said, I don&apos;t know any Black person who&apos;s worked in a white majority space, especially a woman, who has not had some white person in their office space, make free with their hair. And you know, I would not do the same if the situation were reversed. I want to add something here, which is that a lot of white people say, “Oh, I went to a country in Asia, and people were fascinated by my straight blonde hair.” And I say, that is not the same thing, because the history is different. The agency that you have historically had over your own body is different. Coming out of a culture where we have not had that agency, somebody putting their hands in our hair lands very differently. VirginiaYeah, absolutely. It&apos;s always going to be a different experience. But you&apos;re right, people do make that comparison. I would imagine also there&apos;s some comparisons to when you&apos;re pregnant and people feel like they can touch your stomach. And that is also very violating. But that&apos;s a finite experience. You&apos;re only going to be in that mode for nine months. I&apos;m not saying it&apos;s okay that it happens, it shouldn&apos;t happen. But this is something Black people are being asked to navigate daily, without other people adjusting. SharonI just actually want to address that particular because: Imagine if you&apos;re a Black pregnant woman.VirginiaOh god, yes.SharonBecause I was a Black pregnant woman. So people would be putting their hands in my hair, but they&apos;d also be touching my belly. That felt extremely violating. VirginiaYes, it is. I mean, it just is.SharonAnd in a way that I couldn&apos;t even fully articulate at the time as to why it bothered me so much. But I know now why it bothered me so much. VirginiaDo you mind sharing a little bit about how you do navigate those moments? SharonAt the time when it used to happen most often, I was not often in a position to navigate that safely. Because people would then regard me as being the problem, regard me as being the angry Black woman, regard me as making something out of nothing. Now I would be in a position to say something like, “Because of the history of enslavement, this does not feel good to me. This feels like a violation.” And I could say it as plainly as that. And I think if you said it like that people would would pause and think about it. I&apos;ve not often had the chance to do that, but it&apos;s definitely something that I would do the next time it happens. And of course, you know, the other weapon is a glare. A glare, the right kind of glare. Sometimes you can see someone coming towards you and you just give them that look and they think better of it. It&apos;s the bomb look, the look that you give your kid when they&apos;re about to do something that&apos;s really problematic and you don&apos;t even want to have to talk about it and it stops them in their tracks. Sometimes you need to pull that look out.VirginiaYou need that look. I mean, and again, not to equate the experiences, but I did notice that getting touched while pregnant happened much less the second time. I think because I had learned that look a little. I think I was much clearer with the nope, you&apos;re not allowed in this space. I was wondering if we could also talk a bit about texturism, that’s a concept you hit on in that piece as well. How do white people perpetrate this, and also how does it play out within the Black community?SharonOkay, so I&apos;m going to start with the second question first. This is another offshoot of enslavement, of that white supremacist ideal and ideology. The societies that we grew up in that say that “white is right” and that&apos;s what you aspire to. And it is true that in those times and even subsequently, if you had lighter skin, if you were closer to looking European, you had more opportunities open to you. One of the ways this revealed itself was in your hair. So you will hear people—I mean, I certainly did when I was growing up. I would hear older people talk about good hair, right? And good hair meant it had a little wave in it, it was closer to what they would think of as European hair. This happens in Black majority Caribbean countries, in Black communities all around the world, and in so many post-colonial spaces. What is also interesting is that many white people feel more comfortable with those people that they see as having more proximity to them, than the people that are darker skinned, that they see as having less proximity to them. I&apos;m not sure they&apos;re always consciously aware of it, but I know that it does happen. For example, you can look at things like casting in films and TV series, and who gets what kind of roles. Where are the darker skinned people? What kind of roles do they get? What do the lighter skinned people with the wavy hair get? Who are the people that are representing Black people in the ads? Who are the models? I mean, it&apos;s not 100 percent that way, but if you were to look at it, you would see that there&apos;s definitely this idea that having that wavy hair texture, and that lighter skin can buy you some additional visibility and acceptability. So, it plays out in what hair is deemed acceptable and professional within the Black community and beyond the Black community. VirginiaI&apos;m thinking, as you mentioned casting, how even when a very dark-skinned Black person is cast in a role, it&apos;s then the subject of, “look at how we&apos;re breaking ground, look at what a big deal this is.” It has to be this huge conversation because it&apos;s so rare. So the assumptions prove the rule here, because you&apos;re still in a place where that&apos;s news, when that shouldn&apos;t be news. I&apos;m hoping we can also talk a little bit about how to navigate this conversation with our kids, because I do think hair—and of course skin color, as well—is often one of those physical differences that little kids—I&apos;m thinking like three, five, seven year olds—will notice and point out about people when they meet them. And often white parents have this instinct to rush in with, “That&apos;s not nice, don&apos;t say anything.” And, maybe they&apos;re speaking in terms of “don&apos;t comment on that person&apos;s body, because that&apos;s rude.” But it also reinforces to white kids, that there&apos;s something wrong with Black hair, that this is something we can&apos;t talk about, that this is off limits in some way. SharonI remember when I was living in France and I was driving somewhere with a white friend and her kid who was maybe three or four at the time. He was fascinated by the fact that my skin was a different color. So he asked if I&apos;d stayed out in the sun too long. And his mother was absolutely mortified. And I laughed, because, you know, he was three or four, he wasn&apos;t coming at it from a hurtful point of view. And I explained that people had different skin color. That&apos;s just how we are. I often think when you&apos;re dealing with these things, going with the factual is the way to go. A recognition that the differences exist, but no suggestion that they mean something positive or negative in terms of how we interact with those people, you know? You have to, at the same time, avoid suggesting that there&apos;s something negative about having darker skin or Black skin, but also avoid suggesting that there&apos;s something particularly positive about having white skin. You have to do both things. Because kids are going to notice, kids are going to see it. I think for young, very young kids, that kind of thing doesn&apos;t matter to them. We have to not shy away from the fact that there are aspects of society that are going to see these things as major differences and treat people differently. But we can also teach them that this is not something that they themselves have to do or perpetuate. VirginiaSo in that moment, what would you have wished your friend had said to her kid? It sounds like you handled it beautifully, but it shouldn&apos;t be your job to handle it. What do you want white parents to be doing?SharonDefinitely not to come down on the kid like a ton of bricks, suggesting that they&apos;ve done something wrong in even asking the question. Possibly reframing the question. Parents have to educate themselves so that when they get these questions, they have the answers. Because I don&apos;t know that that particular parent would have even known what to say or how to explain it. VirginiaI think often, the reason we panic is because we are having our own stuff called out, we&apos;re suddenly realizing, Oh, I don&apos;t have the right language for this. And that&apos;s on me. I should have done that work. SharonIf you&apos;re going to raise anti-racist kids, you have to be an anti-racist parent. And that doesn&apos;t mean that you&apos;re not going to make mistakes. It means that you recognize that this is the route that we have to travel for all our humanity. And for equality and equity for all.VirginiaAnother way I get asked this question often is how to respond if your three year old says, “Why is that lady so fat?” You know, comments on body size, and I always go with something like, “Bodies come in all different shapes and sizes—”Sharon—And colors!VirginiaAnd colors!  Hair comes in all different colors and styles and, you know, hair comes in different textures. You can just normalize that without getting into some intense thing about it. SharonEspecially for young kids. You have different conversations with your kids about things like this at different ages. If your kid is three, you don&apos;t necessarily have to give them the whole history of colonialism, you know? If your kid is 12, that might be different. VirginiaYou should be doing that, absolutely. SharonExactly. Because we we teach our kids at a very young age about stranger danger and unwanted touching. And it&apos;s a good time to say that that also extends to touching people&apos;s skin and hair when they have not asked for it. I think that is something that would fit very nicely with that lesson, right? VirginiaYeah, to just say, “No one can touch your body without permission. You don&apos;t touch other people&apos;s bodies without permission.”SharonExactly. VirginiaAnd fortunately, young children will give you plenty of opportunities to reinforce that.Sharon Because they&apos;re curious. They&apos;re always, you know, sticking their hands in things. VirginiaBlack hair is obviously such a huge topic. What haven&apos;t I asked you that you think is really important for us to be thinking about? SharonI think it&apos;s important for people to recognize that no matter how fascinated you might be by a Black person’s hair, we are not an exhibit or curiosity. Just don&apos;t touch the hair. You know, just don&apos;t touch the hair. Some people are so traumatized by it, even if you asked to touch the hair, they&apos;d still be upset. We&apos;re coming out of a history where Black people for centuries had no agency. Where in some countries, we were put on display. And those very features that you now want to treat as a curiosity were the things that were displayed. So, it&apos;s not just about it being wrong in this moment, it&apos;s all the generational trauma that is awakened by that. So it&apos;s really best avoided. Google is available, if you want to find out more. If you have a real Black friend—and I&apos;m not talking about somebody you work with that you don&apos;t even sit with at lunchtime. I&apos;m talking about somebody that&apos;s actually in your life—then maybe you can have those more in depth conversations with that person. But if we&apos;re talking about your colleagues and casual acquaintances, for best results, just keep your hands out of their hair. I was just going to add that from the point of view of your workplace, what you can do is you can look at what your policies say and make sure that they are equitable in terms of what&apos;s seen as professional. Do your bit to change things where you are. VirginiaThat&apos;s a great idea. And I just wanted to share your rage for a moment that it is 2022 and we are having to say don&apos;t touch people&apos;s hair. And we are having to pass laws to protect people from this. I mean, it is astounding to me that body autonomy is not more of a—well, I live in the United States where they&apos;re taking bodily autonomy away in so many different ways right now. SharonYou know, if you think about how the country started, it started by taking stuff away from the people that were here. It started by taking autonomy away from the Black people they brought in. It started in a time when women didn&apos;t have very many rights at all. Yeah, and all of this was still the case at the point when the country became the country.VirginiaRight. SharonSo maybe it&apos;s time to rethink what the country is and should be and could be, instead of going back to what was the norm in 1776.Virginia Which protected only one type of person. SharonI mean, exactly, exactly. It&apos;s the 21st century, we should be beyond that. VirginiaDefinitely. Well, I so appreciate you giving us this education, taking the time to talk through this issue more. I think it&apos;s one that all of us can be doing better on. And encouraging us to think about how it&apos;s playing out in our workplaces, and our kids’ schools, all of that. Butter for Your Burnt ToastVirginiaWe wrap up every podcast with my butter for your burnt toast segment. This is where we give a fun recommendation of something we are loving or learning from right now. So Sharon, what&apos;s your butter?SharonWell, the funny thing about it, it&apos;s a little bit of a self promotion, in a way, because I&apos;ve just started a new gig at Diverse Leaders Group, a brand new startup as the head of anti-racism. Our aim is to identify development support leaders at all levels. That&apos;s anyone wanting to lead the way to equality in their own lives and for their communities. We&apos;re starting with anti-racist leaders. So I&apos;m pumped about developing community support and educational resources to help people really live anti-racism and create a more equal world for everybody. VirginiaThat&apos;s fantastic. My recommendation, related to our conversation about Black hair, is a kid&apos;s book that my both my daughters have really loved over the years called Don&apos;t Touch My Hair by Sharee Miller. It is a great story of a Black girl who has amazing hair and everybody when she walks down the street wants to touch it, and she doesn&apos;t like it. She uses her voice to tell people to stop and they have to listen. We talked about how with your three year old, you&apos;re not gonna explain all of colonialism, but you can start to talk to your three and four year old about how Black kids have to deal with this and your straight hair doesn&apos;t attract the same attention. So that was a conversation I wanted to be having with them. But they also relate so deeply to this experience of a kid getting unwanted attention, and how do you sort of say your body is yours, and so there&apos;s certainly a universal theme, as well as it being a great way to have this conversation and help kids understand this issue. So I wanted to recommend that. Sharon, tell everyone the name of your newsletter and anything else you want us to be following?. How can we support you? SharonMy newsletter is Sharon&apos;s Anti Racism Newsletter. You can support me by taking a paid subscription because one day I would like to run the newsletter full time. And you could also join the Anti-Racist Leaders Association, which I mentioned earlier and take the lead in fighting racism wherever you are. VirginiaAmazing. Thank you so much for being here. I really loved this conversation. SharonThank you, Virginia. I enjoyed it, too. Thanks so much for inviting me.Thanks so much for listening to Burnt Toast! If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode.The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.</itunes:subtitle>
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      <title>&quot;Well, if we have to break the law, how are we going to do it?&quot;</title>
      <description><![CDATA[<p><strong>People don’t have a choice about whether or not to fight these things. You have to keep learning all you can, you have to keep finding the allies you can. And to despair is to abandon all the people who need us most.</strong></p><p>You’re listening to Burnt Toast. This is the podcast about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith, and I also write the <a href="http://patreon.com/virginiasolesmith" target="_blank">Burnt Toast newsletter</a>. </p><p><strong>Today is a very special episode because I am interviewing one of my very favorite people in the world: My stepmother, </strong><strong><a href="https://www.abortionandwomensrights1970.com/filmmakers" target="_blank">Mary Summers</a></strong><strong>.</strong> Mary is a Senior Fellow in the Fox Leadership Program and a lecturer in political science at the University of Pennsylvania. She’s also a former physician assistant, political speechwriter, and a lifelong activist. </p><p><strong>And 52 years ago, she and three other activists made</strong><strong><a href="https://www.abortionandwomensrights1970.com/film" target="_blank"> a 28 minute black and white film</a></strong><strong> about what it was like to live in a country where abortions were illegal. (</strong><strong><a href="https://www.abortionandwomensrights1970.com/" target="_blank">Watch it </a></strong><strong>and </strong><strong><a href="https://www.abortionandwomensrights1970.com/get-involved" target="_blank">get involved</a></strong><strong>!)</strong> </p><p>This was in 1970. The Roe v Wade Supreme Court decision legalizing abortion throughout the country was three years in the future. And of the approximately 800,000 abortions performed in 1970, only 1% were obtained legally. 300,000 resulted in complications and 8000 resulted in death. </p><p><strong>We are now living in post-Roe America.</strong> There is much about this fight that has changed in the past 52 years, but also much that stays the same. So, I asked Mary to come chat with me about her work on the film as well as what we can learn from the <a href="https://www.abortionandwomensrights1970.com/film" target="_blank">people who fought for legal abortion before</a> as we begin to do it again. </p><p>PS. Mary was delighted to donate her $100 podcast honorarium to the <a href="https://abortionfunds.org/" target="_blank">National Network of Abortion Funds</a>. <strong>Thank you to the Burnt Toast paid subscribers who made that possible!</strong> </p><p><strong>And big news:</strong> <strong><a href="https://www.grapevine.org/giving-circle/pMJUXkK/Burnt-Toast-Giving-Circle" target="_blank">The Burnt Toast Giving Circle</a></strong><strong> has exceeded our goal!</strong> We’ve raised $20,111 and counting for Arizona state legislature races. You can join us here, and read more about <a href="https://virginiasolesmith.substack.com/p/where-we-go-from-here" target="_blank">why that helps in the fight to legalize abortion here</a>. </p><h3>Episode 53 Transcript</h3><p><strong>Virginia</strong></p><p>Let’s start by telling listeners a little bit about you and about your work.</p><p><strong>Mary</strong></p><p>I am a senior fellow with the Robert Fox Leadership Program at the University of Pennsylvania. I’ve been, for the last 20 years, a lecturer in political science, teaching service learning courses on the politics of food and agriculture and on schools as sites where inequalities and economic status and and health, health especially, can either be addressed or reproduced. My students, as well as being in class with me, are working in schools and after-school programs and food stamp snap enrollment campaigns and programs like that, so that they’re learning about institutions on the ground as well as in the classroom.</p><p><strong>Virginia</strong></p><p>And that just one of many things you have done in your life. Do you want to also just go back a little further and tell us what you did, especially around the time you made the film?</p><p></p><p><strong>Mary</strong></p><p>I got involved in making the film right as I was graduating from college in 1970 I was at Radcliffe. And I had gotten interested in film, and interested in the women’s movement. That period at Harvard was the height of the anti-war movement. <strong>We basically were on strike most spring semesters that I was there.</strong> Especially the Harvard strike of 1969 was really important to me, seeing the entire university mobilized around stopping ROTC on campus. People who had been meeting in tiny rooms trying to organize, by the end of that strike, were meeting in the football stadium. Faculty and students were working together, voting on the demands of the strike and passing them overwhelmingly and the administration basically conceding everything we were fighting for. <strong>That gave me a real sense that we could change the world.</strong> </p><p>In the years both prior to and after graduation, I was also getting more interested in the women’s movement as one more important way of thinking about relationships within the anti-war movement, within the student movement, and in society as a whole. <strong>Men were clearly very dominant. And women were starting to be very interested in talking to each other, about everything from clitoral orgasms to shared housekeeping in ways that were exciting and interesting</strong>. And then, a person I was taking some classes from told me about a group of women who were making a film about abortion. So I contacted them. </p><p>They originally started out of the same group of women who eventually would become the founders of <a href="https://www.ourbodiesourselves.org/" target="_blank">Our Bodies Ourselves</a>. It was a big <a href="https://www.breadandroses.us/" target="_blank">Bread and Roses</a> office that was generating all this activity around women’s health and consciousness raising groups and just lots of excitement about thinking about the inequalities of gender roles, and how could we address that. So I wrote a little grant to a program called Education for Action that that gave me funding to join this group of four women who were making this film on abortion. </p><p>It had originally been inspired, I think, by <a href="https://www.abortionandwomensrights1970.com/filmmakers" target="_blank">Jane Pincus</a>, the person who made it possible to make a film because her husband was a documentary filmmaker then at MIT and we were able to use the MIT film lab equipment, and both cameras and editing. <strong>She had been listening to what was then the equivalent of NPR, about efforts to get the Massachusetts legislature to legalize abortion, and just couldn’t believe that the only voices you could hear debating it were men’s voices.</strong> So she thought, well, if we could make a film that would raise up women’s stories and voices that would make a big difference in these debates. And that made a lot of sense to me. </p><p><strong>Virginia</strong></p><p>Can you talk a little more about why the conversation on abortion in particular was being only had by men? </p><p><strong>Mary</strong></p><p><strong>Literally, the Massachusetts legislature was all men.</strong> I mean, if there were any women in it, they, their voices were not on the radio. And really, that was a time when electoral politics was overwhelmingly dominated by white men.</p><p><strong>Virginia</strong></p><p>Let’s also be clear, this was three years before Roe, so abortion was illegal, which was why you were doing the film. How did you think about the potential risks you were facing by doing this work? </p><p><strong>Mary</strong></p><p>This was a period in which it looked as if the way we would win abortion rights was state by state, with the legislatures passing it. Hawaii had legalized abortion before we started, but that, it’s so far away.</p><p><strong>Virginia</strong></p><p>Right, not very helpful.</p><p><strong>Mary</strong></p><p>People were not going to Hawaii for abortions. Then the big question was that a lot of states were starting to legalize abortion, but you had to get permission from a doctor, meet with a psychiatrist. <strong>Abortion on demand sounded like a very, very radical idea to a lot of people.</strong> <strong>So, we were very interested in making a film that would say that should be the norm, that women should get to decide if they needed an abortion. </strong>Obviously, you can understand why people who are fighting just within state legislatures were feeling like, we aren’t going to be able to get any legalization at all, unless we allow for all these permissions and doctor involvement, “it has to be between a woman and her doctor” kind of talk.</p><p><strong>Virginia</strong></p><p>They were taking a kind of incremental approach.</p><p><strong>Mary</strong></p><p>Right. So it seemed really important to have more pressure and organizing outside the legislatures and the courts that would help push the idea that this should be women’s decisions. </p><p>Now on the question of risk—there was certainly a lot of stigma. But there was also tremendous pent up trauma that women did want a chance to talk about. I mean, that was what was so exciting about the women’s movement at that time, was all these women who had experienced a whole range of different types of very real oppression, either in their own homes or in—I mean, I went to my college infirmary and asked for birth control and they wouldn’t give it to me. The range of humiliating experiences women had been through, much less the women who had been through illegal abortions, which for many were so terrifying and so scary. There was this lovely doctor in the hills of Pennsylvania that apparently gave many women very good abortion experiences, but there were a lot of people who did not have that. S<strong>o, for some of them, just being able to tell their stories was huge, even if they didn’t want their name associated with it.</strong> We started receiving tapes of women wanting to tell their stories and several of the filmmakers had stories that they taped. </p><p>So I think more we were really excited and energized about doing this work. I mean, there was a lot of debate about whether we wanted our names on the movie. So in that sense, there was worry about stigma, I would say.</p><p><strong>Virginia</strong></p><p>It’s so moving to think about all those women sending in those tapes. Like pre-internet, that’s a lot of work, right? You’ve have to get a tape made, put it in the mail. It’s just, it’s amazing.</p><p><strong>Mary</strong></p><p>That’s one of the things I remember, is trying to splice those tapes together and you know my technical skills! To create the story in the first part of the film. </p><p><strong>I do want to emphasize that all around the country there were women who were who were becoming amazingly strong and militant around the fact that they weren’t going to put up with this anymore.</strong> We knew about <a href="https://www.nbcnews.com/news/us-news/new-hbo-documentary-janes-examines-pre-roe-v-wade-underground-abortion-rcna32428" target="_blank">the Janes in Chicago</a>—which I think a lot of your listeners are going to know about—where women had trained themselves to do abortions on kitchen tables. To me, at least, that seemed extraordinary and, and really scary.<strong> I was like, </strong><em><strong>well, thank goodness, I’m just making a film</strong></em><strong>. Because that was also risking very long term prison sentences.</strong> Both, you know, could you harm somebody and could you go to prison for this. Both of those things seemed much more scary than anything we were doing.</p><p><strong>Virginia</strong></p><p>As you mentioned, the original goal as activists was to work towards passing abortion laws, state by state, that’s where you were when Roe happened. I would love for you to talk a little bit about how that conversation shifted. Was there a feeling that like, we really still need to do the state work? Or did it feel like okay, now that conversation is over?</p><p></p><p><strong>Mary</strong></p><p>Well, a couple of things were going on. I think in terms of the bigger political picture, there was this sense of, Oh, okay. We’ve won this in the courts. That’s where we’re going to be protected. <strong>No matter what happens in the state legislature, the Supreme Court has given us this right.</strong> So, I think especially for the the people who are devoting their lives to winning abortion rights, that that just made sense. </p><p><strong>I did think grassroots organizing and changing people’s hearts and minds, and reaching out to people with women’s stories was very, very, very important. </strong>That, to me, was the way you could make more fundamental and more lasting political change.<strong> I mean, it was incredibly important to protect women’s individual rights. But to me, we needed these bigger social and political changes that weren’t going to happen through the courts.</strong> So that was the bigger political picture.</p><p>The personal picture was: It took us almost a year longer to finish this film than we thought it would. We weren’t getting any funding. <strong>We had been this very small, intense group of women, trying to figure out how to make this film, how to tell these stories, how to guarantee that it would put abortion in a broader context in a way that we all felt proud of.</strong> Some of the major forces funding the push to win abortion rights were associated with organizations like Zero Population Growth, that had this big push on, we can solve poverty by making sure poor women don’t have children. We didn’t want our film to be used by people who had a class perspective that we thought was wrong. But it was really hard to figure out how to how to do that. So there were a lot of tensions among ourselves as we were figuring all that out. And we had to get out of the MIT Film Studio! So, we finished it quite abruptly. There were a couple of showings and we each tried to arrange other showings. My parents were in Rochester then and I went off to show it at the University of Rochester and RIT and a former professor had me come show it at Mount Holyoke. </p><p>Meanwhile, we needed to get jobs, we needed to move on with our lives. And, and it was very clear that now that abortion was legal— our film was mainly about how incredibly frightening illegal abortions were, which was not the main message that young women should be hearing. What they needed was assurance that legal abortions are safe. And so like the Guttmacher Institute, folks, for example, were kind of horrified by our film. </p><p><strong>Virginia</strong></p><p>Plus, the abortion pill was not an option back then. </p><p><strong>Mary</strong></p><p>The only thing was a D&C. </p><p><strong>Virginia</strong></p><p>And that does change even what a legal abortion looks like now.</p><p><strong>Mary</strong></p><p>In fact, legal D&Cs were not the intense, scary, painful experience that the film portrays. <strong>The broader issues that we wanted to address in the film were about the huge percentage of the people that were actually dying from illegal abortions being Black and poor women.</strong> They were also the people with the higher maternal mortality rates. Our eagerness was to address issues of inequality with regard to race and class and women’s health. Clearly all that was still very relevant. <strong>Winning abortion rights didn’t mean winning abortion </strong><em><strong>access</strong></em><strong>.</strong></p><p><strong>Virginia</strong> </p><p>Right. You see abortion as just one piece of this much larger puzzle. And at times, this has put you at odds with other feminists who’ve taken a single issue approach to this topic. So let’s talk a little bit about why it is so important to connect abortion to other issues, especially poverty, and how that helps work towards building these broader movements.</p><p><strong>Mary</strong></p><p>I’m somewhat reluctant to be critical, because I’m old enough now and also have studied history enough to be able to see, again and again, that what happens when you have these big broad movements trying to fight for social justice is:<strong> We never win everything we’re fighting for.</strong> And there’s a tendency afterwards to blame the people fighting for not having won it all, as opposed to blaming their opponents. <strong>One reason I want people to see the film is because I think there is this impression of “Oh, those second wave feminists, all they cared about was middle class white women,” and you can see from the film how concerned we were that that the people who were dying were Black. </strong>And how concerned we were about forced sterilization. We did not succeed in raising up those issues in ways where we won but we were raising them up. </p><p>I do think the important thing to remember is that Roe v. Wade is won in 73. And throughout the 70s, going into the 80s, we have an increasing reaction against these efforts to fight for greater equality and to use government to protect people’s rights. <strong>There’s a growing reaction against the civil rights movement, against the women’s movement, against the environmental movement. </strong>I mean, they’re achieving their greatest victories. But the reaction against them is growing and is fully articulated when Ronald Reagan gets elected and is saying, the problem is government. </p><p>The world in which you grew up is a world in which everybody was being told governments, our bureaucracy, they don’t do anybody any good. We need to work with markets to make the world a better place. That that became the mantra, which worked very well for people who had enough money. I mean, it didn’t work, it wasn’t even great for them, but it was way better for them than for people who didn’t have enough money to participate in markets. But that was the world in which people were still trying to fight for women’s equality. <strong>So the definition of equality became narrower and narrower. It was like, we need for women to get to be part of that narrow group of elites that are dominating this economy.</strong></p><p><strong>Virginia</strong></p><p>It was just about accessing the white man’s power, it wasn’t redefining it.</p><p><strong>Mary</strong></p><p>Well, and only a very few white men’s power. Wealthy white men’s power. Very well educated and professional white men’s power. <strong>So that is happening at the same time that millions and millions and millions of white men and women and people of color, who throughout the 60s and 70s, had lived in an economy of greater equality, higher wages, jobs with benefits, pensions, funded pensions, are losing all of that. </strong></p><p>So you can completely understand why if we’re going to live in a world dominated by wealthy elites, it should seem right that women and black people should be part of those elites. You can understand why those struggles became narrowly focused. <strong>But it also then lost you the broad base that you need to sustain a greater social movement for a vision of social justice that that speaks to more people.</strong></p><p><strong>Virginia</strong></p><p>I think it’s important for folks doing this work now to understand that second wave feminists weren’t all working under the Betty Friedan model. That there was the Johnnie Tillman model (<a href="https://virginiasolesmith.substack.com/p/angela-garbes-essential-labor" target="_blank">as I discussed with Angela Garbes</a>), and this focus on what if we were dismantling this whole system of elitism as opposed to just getting a couple people promoted?</p><p><strong>Mary</strong></p><p>Which we thought we were doing! We won significant victories. I don’t want to lose track of that. It means a tremendous amount that we are not in the same place in this struggle that we were when I was young, much less when my mother was young. <strong>She couldn’t get a diaphragm until Massachusetts passed laws saying married couples could get birth control.</strong> So the victories we won were really significant. But the Reagan Revolution was really significant in ways that I see as resulting in the election of Donald Trump, which is why we lost abortion.</p><p><strong>Virginia</strong></p><p>And right now, as we’re all reeling from everything, there’s this new, divisive conversation emerging. I think there’s value to this push on using inclusive language around abortion to acknowledge that people of all genders have abortions. And then we’re hearing from folks like Pamela Paul—<a href="https://virginiasolesmith.substack.com/p/all-of-our-bodies-are-under-attack" target="_blank">you and I talked about her op-ed</a>—saying we have to keep this as a women’s issue. I think you are such a great example of someone who has been through all the different iterations of this, who has embraced inclusive language. I’d love you to talk a little bit about how you see that piece of it. What can we learn from that conversation? What do we need to be doing? </p><p><strong>Mary</strong></p><p>I think of social and political movements as as playing several different functions, all of which are really important. And one is, they get their strength, from the fact of people recognizing their own experience, you know, “oh my gosh, I’ve been living with this, you’ve been living with this.” We can say out loud what was terrible about this, and we can name it, we could say how horrible it was that our husbands thought they don’t even have to do the dishes, much less share the cooking. Obviously, this was going to make our husbands defensive. But it was still so important for us that we do this. </p><p>And I just think that’s always true. <strong>We need to recognize the needs of people to speak to their own experience, to name it, and to name it in ways that may make others uncomfortable.</strong> </p><p>At the same time, I just so deeply believe that most of us want the same things. We all want clean air, we all want a planet that’s not going to burn to a crisp, we want our kids to go to schools—</p><p><strong>Virginia</strong></p><p>And not get shot at.</p><p><strong>Mary</strong></p><p>Where they’re not killed <em>and</em> where they’re nurtured, where they learn stuff.</p><p><strong>Virginia</strong></p><p>Oh so, raising the bar a little higher even than not getting killed. Sure. I like how you dream big, Mary. </p><p><strong>Mary</strong></p><p>We want to live in safe neighborhoods. <strong>All of these are things that all of us want and right now, the politics of this country do not reflect that.</strong> Issues have been defined in ways where we just need to do a lot, a lot. Those of us who can stand to, those of us who aren’t too hurt by what we’ve been through—I don’t think any of us should be trying to force anybody who’s been through something horrendous that makes them not want to talk to anybody who sounds homophobic or sounds anti-trans. <strong>People need to be safe and to be in community. There’s so much work to be done, that no matter what your trauma, you can be doing something really useful to help others who suffered trauma like yours, right?</strong> <strong>But those of us who have led pretty protected, privileged lives—and many extraordinarily strong and amazing people who haven’t— I do think we need to be doing everything we can to be reaching out and to be listening and to not limiting our language.</strong> </p><p>We need to be able to talk to all kinds of different people who use all kinds of different language. I do think it’s important to be able to say to our trans brothers and sisters, “There are times I want to talk about women because this is so overwhelmingly a women’s experience and this is an audience I need to reach.” <strong>But to me, it’s also very liberating to go back to being able to speak very generally about </strong><em><strong>people</strong></em><strong>.</strong>  The issues that are affecting Black lives are the same issues of health care, and housing, and jobs, and global warming, pollution. These all have more impact on Black lives than on white lives. But to address those issues, we need movements that speak to white people, too<strong>. For a long time, in the women’s movement, we sort of weren’t speaking to men at all. And that wasn’t a way to win.</strong></p><p><strong>Virginia</strong></p><p>Right, that just made everything very easy to dismiss as a women’s issue. That’s why we’ve made no progress on paid leave, because it’s only women who need to take paid leave, because it’s only women who have the babies. We’re not going to get anywhere on a lot of this until it matters to men.</p><p><strong>Mary</strong></p><p><strong>That’s why I think it’s actually quite exciting to challenge gender roles. Let’s speak to “people.” </strong></p><p><strong>Virginia</strong></p><p>Right, let’s talk about how people have abortions, and people are impacted by abortion.</p><p><strong>Mary</strong></p><p>Yeah. And obviously, you know, there can be grammatical issues.<strong> I’m sort of against people getting too self righteous about the grammar either way. </strong>I remember a time when amazing civil rights leaders didn’t want to start saying “African American” or “Black,” who were sticking with Negro. And they had led extraordinary struggles and then started to get dissed by militant young Black leaders. Those stories happen again and again, in our movements. I do think it’s very understandable how and why it happens. The more we say, the more voices we have speaking in as many languages as possible about how most of us want the same thing, the better. <strong>Let’s make good faith efforts to get there. Let’s not attack each other. Let’s try to listen. Let’s try to understand why people are hurt and acknowledge that. And let’s follow leadership’s that’s getting us where we want to go.</strong></p><p><strong>Virginia</strong></p><p>And as you said, those of us with privileged lives, who can do more work, we can do this work of learning new language. This is not the hardest thing anyone’s been asked to do! If this makes things safer and more comfortable for more people to participate, then we should be doing it.</p><p><strong>Mary</strong></p><p>What bothers me about the Pamela Paul piece is: No one is saying to her, don’t go out there and speak to women. She’s the one who’s choosing—</p><p><strong>Virginia</strong></p><p>—to feel attacked by other people’s choices. Other people’s language doesn’t actually have to impact her at all. </p><p>So, here we are post-Roe. You and I spent the week together after the decision was announced and I think I cried every day. People who know you and know your work were saying to me, “Isn’t your stepmom just devastated by what’s happening right now?” But you were one of the people giving me a lot of hope. So I would love for you to share some of that. We had <a href="https://virginiasolesmith.substack.com/p/our-bodies-our-fight-heres-a-space/comments" target="_blank">a whole thread discussion</a> here, and I was hearing from lawyers who were feeling like they had to question their careers, like, how do I keep doing this work? I was hearing from health care providers, from parents, everybody is very scared right now. And I think, pretty depressed, in my generation.</p><p><strong>Mary</strong></p><p>I do understand how and why people decided to rely on the courts to protect abortion and I want us to pass laws that will allow us to do that again. <strong>I see abortion rights and access as critical to life, liberty, and the pursuit of happiness. I think we have to get the majority of Americans to see that that’s the case and pass laws that will protect all of us.</strong> I understand that when it looked like you could just get those rights protected without getting people to vote for them, why people went in that direction, even though it meant giving up on building on the hearts and minds. It seemed like a safer way to go, right?</p><p><strong>Virginia</strong></p><p>Even though there were big trade offs to it.</p><p><strong>Mary</strong></p><p><strong>The truth is that 50 years ago, we probably could have won.</strong> Before there was 50 years of anti-abortion organizing. We could have won hearts and minds more easily than we’re going to do now. 50 years of anti abortion organizing, 50 years of people’s becoming increasingly embattled and increasingly embittered by losing so much. Which has given the people that call themselves right to life their power. They seem to be the ones that are standing for principle and reaching out to others and saying, “We have principles, we value life, you know, and we may lose everything else, but we’re going to stand up for life.” </p><p>And those of us who want better lives for all people can’t allow them to be the ones in that position. I do think we need to reach out to all the presumably good hearted people who are embracing that. <strong>If they want to support women and having children, we need to say, “Okay, work with us to support healthcare for all, the Child Tax allowance…”</strong></p><p><strong>Virginia</strong></p><p>Paid leave, day care…</p><p><strong>Mary</strong></p><p>I do think that’s one front we need to move on. <strong>We need to embrace a broader truly pro-life agenda.</strong> There’s so much work to be done to promote access, that actually people have had to be working on all these years ever since Medicaid stopped paying, much less people who don’t have access to Medicaid. People have been doing amazing work at that. They now need even more support, there’s all the work to support individual women directly. And then there’s the broader, how do we change the politics of this? And then, obviously, we’ve got to continue the court battles. We need people passionately defending freedom of speech in the states where doctors and health care providers are being told, you have to tell patients lies. Either they’re being forbidden from talking to people about abortions at all, or they’re being told they have to read scripts where abortions are associated with breast cancer and suicide.</p><p><strong>Virginia</strong></p><p>None of which is true.</p><p><strong>Mary</strong></p><p>It’s completely false science! It’s just a correlation of the fact that it’s the poor people and people of color who are an overwhelming number of the people who need abortions, and they’re also the people who face the worst health consequences on every issue. That correlation is being read as if it’s a scientific thing that has to be read to patients. <strong>Every law school in the country should be helping people think, how do we challenge this? And every medical and nursing student school should be thinking, how do we help?</strong> </p><p>I am very interested in how this is all going to play out in terms of thinking, how can we support people legally? Because we do need all these organizations that are trying to provide abortion rights and access. We can’t have them all go under. I think a lot of them do have to follow whatever the law is, and provide whatever help they can. <strong>I think a whole lot of the rest of us do need to be like the Janes in the 70s, thinking, Well, if you have to break the law in order to help women, how are we going to do it?</strong> How are we going to do it in ways that makes the law unenforceable in the ways that civil rights people did? </p><p><strong>I mean, I think there are enormous challenges. But we have to meet them.</strong> </p><p>I have to say the one other thing that really keeps me going is thinking about history. When you think about all that Black people went through after Reconstruction.<strong> People don’t have a choice about whether or not to fight these things. You have to keep learning all you can you have to keep finding the allies you can. To despair is to abandon all the people who need us most.</strong></p><p><strong>Virginia</strong></p><p>Well, now I’m going to cry again. Yes, you’re right. You’re right! It’s just, it’s hard. It’s scary. We have a lot of lives at stake and I think just sometimes I have to sit with that for a minute. But I appreciate you sketching out what these different fights are going to look like. I think it helps us all think about how we’re going to contribute. </p><p>Mary</p><p><strong>And the sense of solidarity you can feel once you’re working with other people does support you. </strong>It’s very important not to do this work in ways that make you feel  burned out or under attack in ways that you can’t handle. You have to find what works for you. And the community that can support you and the ways in which you can support yourself.</p><p><strong>Virginia</strong></p><p>We should say, too, there is a very robust reproductive justice movement. There are people who have been planning for this, who knew this was coming. <a href="https://www.abortionandwomensrights1970.com/get-involved" target="_blank">Our work is to figure out how to support them</a>. There was an initial response on social media, of people posting things about like, “you can come stay in my guest room if you need an abortion in my state!” And we may come to that, but there are also systems in place that we can be supporting. Individual acts of heroism going rogue is not going to be how we get this done. </p><p><strong>Mary</strong></p><p>And there are organizations organizing the guest rooms! <strong>People have been doing that all along because because for all these decades many women have been lacking access and then having to come to other states.</strong></p><p>Butter For Your Burnt Toast</p><p></p><p><strong>Virginia</strong></p><p>Well, on the note of figuring out how to do this work without burning out, we can turn to our Butter for Burnt Toast segment where we give a recommendation. I would love to know what you were doing to take care of yourself right now?</p><p><strong>Mary</strong></p><p>What do I do every day, or try to do every day, it is to have breakfast on my porch, where I get the look at my garden, and read the paper. And talk to my husband, to the extent that he’s willing to have breakfast on the porch! He’s more willing on weekends, sometimes weekdays, as well. It’s a way of sharing the news, even when it’s really bad news, getting to talk about it together makes you feel more in control. And then, the way the sunlight hits the trees around my garden, that early in the morning is just so beautiful. And then I take the time to make myself a breakfast with yogurt and fruit and granola. It’s sort of the food preparation I most enjoy and enjoy eating.</p><p><strong>Virginia</strong></p><p>People should know that Mary is not someone who enjoys cooking dinner, certainly not on a nightly basis. All of the other conversations we’ve had about mental loads of planning meals, and all of that come directly from lived experience! But yes, breakfast preparation. I also enjoy that for myself, not for other people. </p><p>I have the same breakfast ritual, except I do it before anyone else is awake in our house so that I can just sit out on the porch and look at the flowers and the trees and rage about the news. And sometimes text Dad my Spelling Bee score, even though he’s probably already done it. It is really important to have that quiet time at the beginning of the day. It is really lovely. </p><p>Well, Mary, thank you so much. This was a really helpful conversation. I hope it helps people feel clearer on what we’re doing. And you know what this work needs to look like now, and I want to make sure people watch the film and get involved. So let’s wrap up by telling people where to find the film.</p><p><strong>Mary</strong></p><p><strong>You can see the film for free at our website </strong><strong><a href="https://www.abortionandwomensrights1970.com/" target="_blank">Abortion and Women’s Rights 1970</a></strong><strong>.</strong> We really hope people will find it helpful for thinking talking and organizing around abortion rights and access. It’s 28 minutes long. <strong>It’s a good length for either a public screening or inviting some friends over to watch it and discuss it over coffee or a glass of wine.</strong> And the website’s <a href="https://www.abortionandwomensrights1970.com/get-involved" target="_blank">“get involved” page</a> provides links to organizations that they can work with or donate to, which support individuals in need of abortion care, helping people access medication abortions, as well as organizing and lobbying at local, state, national, and international levels. We would really love for that the link to that website in the film to be widely shared and posted!</p><p>Thanks so much for listening to Burnt Toast! If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode.</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p>
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      <pubDate>Thu, 21 Jul 2022 09:00:55 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>People don’t have a choice about whether or not to fight these things. You have to keep learning all you can, you have to keep finding the allies you can. And to despair is to abandon all the people who need us most.</strong></p><p>You’re listening to Burnt Toast. This is the podcast about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith, and I also write the <a href="http://patreon.com/virginiasolesmith" target="_blank">Burnt Toast newsletter</a>. </p><p><strong>Today is a very special episode because I am interviewing one of my very favorite people in the world: My stepmother, </strong><strong><a href="https://www.abortionandwomensrights1970.com/filmmakers" target="_blank">Mary Summers</a></strong><strong>.</strong> Mary is a Senior Fellow in the Fox Leadership Program and a lecturer in political science at the University of Pennsylvania. She’s also a former physician assistant, political speechwriter, and a lifelong activist. </p><p><strong>And 52 years ago, she and three other activists made</strong><strong><a href="https://www.abortionandwomensrights1970.com/film" target="_blank"> a 28 minute black and white film</a></strong><strong> about what it was like to live in a country where abortions were illegal. (</strong><strong><a href="https://www.abortionandwomensrights1970.com/" target="_blank">Watch it </a></strong><strong>and </strong><strong><a href="https://www.abortionandwomensrights1970.com/get-involved" target="_blank">get involved</a></strong><strong>!)</strong> </p><p>This was in 1970. The Roe v Wade Supreme Court decision legalizing abortion throughout the country was three years in the future. And of the approximately 800,000 abortions performed in 1970, only 1% were obtained legally. 300,000 resulted in complications and 8000 resulted in death. </p><p><strong>We are now living in post-Roe America.</strong> There is much about this fight that has changed in the past 52 years, but also much that stays the same. So, I asked Mary to come chat with me about her work on the film as well as what we can learn from the <a href="https://www.abortionandwomensrights1970.com/film" target="_blank">people who fought for legal abortion before</a> as we begin to do it again. </p><p>PS. Mary was delighted to donate her $100 podcast honorarium to the <a href="https://abortionfunds.org/" target="_blank">National Network of Abortion Funds</a>. <strong>Thank you to the Burnt Toast paid subscribers who made that possible!</strong> </p><p><strong>And big news:</strong> <strong><a href="https://www.grapevine.org/giving-circle/pMJUXkK/Burnt-Toast-Giving-Circle" target="_blank">The Burnt Toast Giving Circle</a></strong><strong> has exceeded our goal!</strong> We’ve raised $20,111 and counting for Arizona state legislature races. You can join us here, and read more about <a href="https://virginiasolesmith.substack.com/p/where-we-go-from-here" target="_blank">why that helps in the fight to legalize abortion here</a>. </p><h3>Episode 53 Transcript</h3><p><strong>Virginia</strong></p><p>Let’s start by telling listeners a little bit about you and about your work.</p><p><strong>Mary</strong></p><p>I am a senior fellow with the Robert Fox Leadership Program at the University of Pennsylvania. I’ve been, for the last 20 years, a lecturer in political science, teaching service learning courses on the politics of food and agriculture and on schools as sites where inequalities and economic status and and health, health especially, can either be addressed or reproduced. My students, as well as being in class with me, are working in schools and after-school programs and food stamp snap enrollment campaigns and programs like that, so that they’re learning about institutions on the ground as well as in the classroom.</p><p><strong>Virginia</strong></p><p>And that just one of many things you have done in your life. Do you want to also just go back a little further and tell us what you did, especially around the time you made the film?</p><p></p><p><strong>Mary</strong></p><p>I got involved in making the film right as I was graduating from college in 1970 I was at Radcliffe. And I had gotten interested in film, and interested in the women’s movement. That period at Harvard was the height of the anti-war movement. <strong>We basically were on strike most spring semesters that I was there.</strong> Especially the Harvard strike of 1969 was really important to me, seeing the entire university mobilized around stopping ROTC on campus. People who had been meeting in tiny rooms trying to organize, by the end of that strike, were meeting in the football stadium. Faculty and students were working together, voting on the demands of the strike and passing them overwhelmingly and the administration basically conceding everything we were fighting for. <strong>That gave me a real sense that we could change the world.</strong> </p><p>In the years both prior to and after graduation, I was also getting more interested in the women’s movement as one more important way of thinking about relationships within the anti-war movement, within the student movement, and in society as a whole. <strong>Men were clearly very dominant. And women were starting to be very interested in talking to each other, about everything from clitoral orgasms to shared housekeeping in ways that were exciting and interesting</strong>. And then, a person I was taking some classes from told me about a group of women who were making a film about abortion. So I contacted them. </p><p>They originally started out of the same group of women who eventually would become the founders of <a href="https://www.ourbodiesourselves.org/" target="_blank">Our Bodies Ourselves</a>. It was a big <a href="https://www.breadandroses.us/" target="_blank">Bread and Roses</a> office that was generating all this activity around women’s health and consciousness raising groups and just lots of excitement about thinking about the inequalities of gender roles, and how could we address that. So I wrote a little grant to a program called Education for Action that that gave me funding to join this group of four women who were making this film on abortion. </p><p>It had originally been inspired, I think, by <a href="https://www.abortionandwomensrights1970.com/filmmakers" target="_blank">Jane Pincus</a>, the person who made it possible to make a film because her husband was a documentary filmmaker then at MIT and we were able to use the MIT film lab equipment, and both cameras and editing. <strong>She had been listening to what was then the equivalent of NPR, about efforts to get the Massachusetts legislature to legalize abortion, and just couldn’t believe that the only voices you could hear debating it were men’s voices.</strong> So she thought, well, if we could make a film that would raise up women’s stories and voices that would make a big difference in these debates. And that made a lot of sense to me. </p><p><strong>Virginia</strong></p><p>Can you talk a little more about why the conversation on abortion in particular was being only had by men? </p><p><strong>Mary</strong></p><p><strong>Literally, the Massachusetts legislature was all men.</strong> I mean, if there were any women in it, they, their voices were not on the radio. And really, that was a time when electoral politics was overwhelmingly dominated by white men.</p><p><strong>Virginia</strong></p><p>Let’s also be clear, this was three years before Roe, so abortion was illegal, which was why you were doing the film. How did you think about the potential risks you were facing by doing this work? </p><p><strong>Mary</strong></p><p>This was a period in which it looked as if the way we would win abortion rights was state by state, with the legislatures passing it. Hawaii had legalized abortion before we started, but that, it’s so far away.</p><p><strong>Virginia</strong></p><p>Right, not very helpful.</p><p><strong>Mary</strong></p><p>People were not going to Hawaii for abortions. Then the big question was that a lot of states were starting to legalize abortion, but you had to get permission from a doctor, meet with a psychiatrist. <strong>Abortion on demand sounded like a very, very radical idea to a lot of people.</strong> <strong>So, we were very interested in making a film that would say that should be the norm, that women should get to decide if they needed an abortion. </strong>Obviously, you can understand why people who are fighting just within state legislatures were feeling like, we aren’t going to be able to get any legalization at all, unless we allow for all these permissions and doctor involvement, “it has to be between a woman and her doctor” kind of talk.</p><p><strong>Virginia</strong></p><p>They were taking a kind of incremental approach.</p><p><strong>Mary</strong></p><p>Right. So it seemed really important to have more pressure and organizing outside the legislatures and the courts that would help push the idea that this should be women’s decisions. </p><p>Now on the question of risk—there was certainly a lot of stigma. But there was also tremendous pent up trauma that women did want a chance to talk about. I mean, that was what was so exciting about the women’s movement at that time, was all these women who had experienced a whole range of different types of very real oppression, either in their own homes or in—I mean, I went to my college infirmary and asked for birth control and they wouldn’t give it to me. The range of humiliating experiences women had been through, much less the women who had been through illegal abortions, which for many were so terrifying and so scary. There was this lovely doctor in the hills of Pennsylvania that apparently gave many women very good abortion experiences, but there were a lot of people who did not have that. S<strong>o, for some of them, just being able to tell their stories was huge, even if they didn’t want their name associated with it.</strong> We started receiving tapes of women wanting to tell their stories and several of the filmmakers had stories that they taped. </p><p>So I think more we were really excited and energized about doing this work. I mean, there was a lot of debate about whether we wanted our names on the movie. So in that sense, there was worry about stigma, I would say.</p><p><strong>Virginia</strong></p><p>It’s so moving to think about all those women sending in those tapes. Like pre-internet, that’s a lot of work, right? You’ve have to get a tape made, put it in the mail. It’s just, it’s amazing.</p><p><strong>Mary</strong></p><p>That’s one of the things I remember, is trying to splice those tapes together and you know my technical skills! To create the story in the first part of the film. </p><p><strong>I do want to emphasize that all around the country there were women who were who were becoming amazingly strong and militant around the fact that they weren’t going to put up with this anymore.</strong> We knew about <a href="https://www.nbcnews.com/news/us-news/new-hbo-documentary-janes-examines-pre-roe-v-wade-underground-abortion-rcna32428" target="_blank">the Janes in Chicago</a>—which I think a lot of your listeners are going to know about—where women had trained themselves to do abortions on kitchen tables. To me, at least, that seemed extraordinary and, and really scary.<strong> I was like, </strong><em><strong>well, thank goodness, I’m just making a film</strong></em><strong>. Because that was also risking very long term prison sentences.</strong> Both, you know, could you harm somebody and could you go to prison for this. Both of those things seemed much more scary than anything we were doing.</p><p><strong>Virginia</strong></p><p>As you mentioned, the original goal as activists was to work towards passing abortion laws, state by state, that’s where you were when Roe happened. I would love for you to talk a little bit about how that conversation shifted. Was there a feeling that like, we really still need to do the state work? Or did it feel like okay, now that conversation is over?</p><p></p><p><strong>Mary</strong></p><p>Well, a couple of things were going on. I think in terms of the bigger political picture, there was this sense of, Oh, okay. We’ve won this in the courts. That’s where we’re going to be protected. <strong>No matter what happens in the state legislature, the Supreme Court has given us this right.</strong> So, I think especially for the the people who are devoting their lives to winning abortion rights, that that just made sense. </p><p><strong>I did think grassroots organizing and changing people’s hearts and minds, and reaching out to people with women’s stories was very, very, very important. </strong>That, to me, was the way you could make more fundamental and more lasting political change.<strong> I mean, it was incredibly important to protect women’s individual rights. But to me, we needed these bigger social and political changes that weren’t going to happen through the courts.</strong> So that was the bigger political picture.</p><p>The personal picture was: It took us almost a year longer to finish this film than we thought it would. We weren’t getting any funding. <strong>We had been this very small, intense group of women, trying to figure out how to make this film, how to tell these stories, how to guarantee that it would put abortion in a broader context in a way that we all felt proud of.</strong> Some of the major forces funding the push to win abortion rights were associated with organizations like Zero Population Growth, that had this big push on, we can solve poverty by making sure poor women don’t have children. We didn’t want our film to be used by people who had a class perspective that we thought was wrong. But it was really hard to figure out how to how to do that. So there were a lot of tensions among ourselves as we were figuring all that out. And we had to get out of the MIT Film Studio! So, we finished it quite abruptly. There were a couple of showings and we each tried to arrange other showings. My parents were in Rochester then and I went off to show it at the University of Rochester and RIT and a former professor had me come show it at Mount Holyoke. </p><p>Meanwhile, we needed to get jobs, we needed to move on with our lives. And, and it was very clear that now that abortion was legal— our film was mainly about how incredibly frightening illegal abortions were, which was not the main message that young women should be hearing. What they needed was assurance that legal abortions are safe. And so like the Guttmacher Institute, folks, for example, were kind of horrified by our film. </p><p><strong>Virginia</strong></p><p>Plus, the abortion pill was not an option back then. </p><p><strong>Mary</strong></p><p>The only thing was a D&C. </p><p><strong>Virginia</strong></p><p>And that does change even what a legal abortion looks like now.</p><p><strong>Mary</strong></p><p>In fact, legal D&Cs were not the intense, scary, painful experience that the film portrays. <strong>The broader issues that we wanted to address in the film were about the huge percentage of the people that were actually dying from illegal abortions being Black and poor women.</strong> They were also the people with the higher maternal mortality rates. Our eagerness was to address issues of inequality with regard to race and class and women’s health. Clearly all that was still very relevant. <strong>Winning abortion rights didn’t mean winning abortion </strong><em><strong>access</strong></em><strong>.</strong></p><p><strong>Virginia</strong> </p><p>Right. You see abortion as just one piece of this much larger puzzle. And at times, this has put you at odds with other feminists who’ve taken a single issue approach to this topic. So let’s talk a little bit about why it is so important to connect abortion to other issues, especially poverty, and how that helps work towards building these broader movements.</p><p><strong>Mary</strong></p><p>I’m somewhat reluctant to be critical, because I’m old enough now and also have studied history enough to be able to see, again and again, that what happens when you have these big broad movements trying to fight for social justice is:<strong> We never win everything we’re fighting for.</strong> And there’s a tendency afterwards to blame the people fighting for not having won it all, as opposed to blaming their opponents. <strong>One reason I want people to see the film is because I think there is this impression of “Oh, those second wave feminists, all they cared about was middle class white women,” and you can see from the film how concerned we were that that the people who were dying were Black. </strong>And how concerned we were about forced sterilization. We did not succeed in raising up those issues in ways where we won but we were raising them up. </p><p>I do think the important thing to remember is that Roe v. Wade is won in 73. And throughout the 70s, going into the 80s, we have an increasing reaction against these efforts to fight for greater equality and to use government to protect people’s rights. <strong>There’s a growing reaction against the civil rights movement, against the women’s movement, against the environmental movement. </strong>I mean, they’re achieving their greatest victories. But the reaction against them is growing and is fully articulated when Ronald Reagan gets elected and is saying, the problem is government. </p><p>The world in which you grew up is a world in which everybody was being told governments, our bureaucracy, they don’t do anybody any good. We need to work with markets to make the world a better place. That that became the mantra, which worked very well for people who had enough money. I mean, it didn’t work, it wasn’t even great for them, but it was way better for them than for people who didn’t have enough money to participate in markets. But that was the world in which people were still trying to fight for women’s equality. <strong>So the definition of equality became narrower and narrower. It was like, we need for women to get to be part of that narrow group of elites that are dominating this economy.</strong></p><p><strong>Virginia</strong></p><p>It was just about accessing the white man’s power, it wasn’t redefining it.</p><p><strong>Mary</strong></p><p>Well, and only a very few white men’s power. Wealthy white men’s power. Very well educated and professional white men’s power. <strong>So that is happening at the same time that millions and millions and millions of white men and women and people of color, who throughout the 60s and 70s, had lived in an economy of greater equality, higher wages, jobs with benefits, pensions, funded pensions, are losing all of that. </strong></p><p>So you can completely understand why if we’re going to live in a world dominated by wealthy elites, it should seem right that women and black people should be part of those elites. You can understand why those struggles became narrowly focused. <strong>But it also then lost you the broad base that you need to sustain a greater social movement for a vision of social justice that that speaks to more people.</strong></p><p><strong>Virginia</strong></p><p>I think it’s important for folks doing this work now to understand that second wave feminists weren’t all working under the Betty Friedan model. That there was the Johnnie Tillman model (<a href="https://virginiasolesmith.substack.com/p/angela-garbes-essential-labor" target="_blank">as I discussed with Angela Garbes</a>), and this focus on what if we were dismantling this whole system of elitism as opposed to just getting a couple people promoted?</p><p><strong>Mary</strong></p><p>Which we thought we were doing! We won significant victories. I don’t want to lose track of that. It means a tremendous amount that we are not in the same place in this struggle that we were when I was young, much less when my mother was young. <strong>She couldn’t get a diaphragm until Massachusetts passed laws saying married couples could get birth control.</strong> So the victories we won were really significant. But the Reagan Revolution was really significant in ways that I see as resulting in the election of Donald Trump, which is why we lost abortion.</p><p><strong>Virginia</strong></p><p>And right now, as we’re all reeling from everything, there’s this new, divisive conversation emerging. I think there’s value to this push on using inclusive language around abortion to acknowledge that people of all genders have abortions. And then we’re hearing from folks like Pamela Paul—<a href="https://virginiasolesmith.substack.com/p/all-of-our-bodies-are-under-attack" target="_blank">you and I talked about her op-ed</a>—saying we have to keep this as a women’s issue. I think you are such a great example of someone who has been through all the different iterations of this, who has embraced inclusive language. I’d love you to talk a little bit about how you see that piece of it. What can we learn from that conversation? What do we need to be doing? </p><p><strong>Mary</strong></p><p>I think of social and political movements as as playing several different functions, all of which are really important. And one is, they get their strength, from the fact of people recognizing their own experience, you know, “oh my gosh, I’ve been living with this, you’ve been living with this.” We can say out loud what was terrible about this, and we can name it, we could say how horrible it was that our husbands thought they don’t even have to do the dishes, much less share the cooking. Obviously, this was going to make our husbands defensive. But it was still so important for us that we do this. </p><p>And I just think that’s always true. <strong>We need to recognize the needs of people to speak to their own experience, to name it, and to name it in ways that may make others uncomfortable.</strong> </p><p>At the same time, I just so deeply believe that most of us want the same things. We all want clean air, we all want a planet that’s not going to burn to a crisp, we want our kids to go to schools—</p><p><strong>Virginia</strong></p><p>And not get shot at.</p><p><strong>Mary</strong></p><p>Where they’re not killed <em>and</em> where they’re nurtured, where they learn stuff.</p><p><strong>Virginia</strong></p><p>Oh so, raising the bar a little higher even than not getting killed. Sure. I like how you dream big, Mary. </p><p><strong>Mary</strong></p><p>We want to live in safe neighborhoods. <strong>All of these are things that all of us want and right now, the politics of this country do not reflect that.</strong> Issues have been defined in ways where we just need to do a lot, a lot. Those of us who can stand to, those of us who aren’t too hurt by what we’ve been through—I don’t think any of us should be trying to force anybody who’s been through something horrendous that makes them not want to talk to anybody who sounds homophobic or sounds anti-trans. <strong>People need to be safe and to be in community. There’s so much work to be done, that no matter what your trauma, you can be doing something really useful to help others who suffered trauma like yours, right?</strong> <strong>But those of us who have led pretty protected, privileged lives—and many extraordinarily strong and amazing people who haven’t— I do think we need to be doing everything we can to be reaching out and to be listening and to not limiting our language.</strong> </p><p>We need to be able to talk to all kinds of different people who use all kinds of different language. I do think it’s important to be able to say to our trans brothers and sisters, “There are times I want to talk about women because this is so overwhelmingly a women’s experience and this is an audience I need to reach.” <strong>But to me, it’s also very liberating to go back to being able to speak very generally about </strong><em><strong>people</strong></em><strong>.</strong>  The issues that are affecting Black lives are the same issues of health care, and housing, and jobs, and global warming, pollution. These all have more impact on Black lives than on white lives. But to address those issues, we need movements that speak to white people, too<strong>. For a long time, in the women’s movement, we sort of weren’t speaking to men at all. And that wasn’t a way to win.</strong></p><p><strong>Virginia</strong></p><p>Right, that just made everything very easy to dismiss as a women’s issue. That’s why we’ve made no progress on paid leave, because it’s only women who need to take paid leave, because it’s only women who have the babies. We’re not going to get anywhere on a lot of this until it matters to men.</p><p><strong>Mary</strong></p><p><strong>That’s why I think it’s actually quite exciting to challenge gender roles. Let’s speak to “people.” </strong></p><p><strong>Virginia</strong></p><p>Right, let’s talk about how people have abortions, and people are impacted by abortion.</p><p><strong>Mary</strong></p><p>Yeah. And obviously, you know, there can be grammatical issues.<strong> I’m sort of against people getting too self righteous about the grammar either way. </strong>I remember a time when amazing civil rights leaders didn’t want to start saying “African American” or “Black,” who were sticking with Negro. And they had led extraordinary struggles and then started to get dissed by militant young Black leaders. Those stories happen again and again, in our movements. I do think it’s very understandable how and why it happens. The more we say, the more voices we have speaking in as many languages as possible about how most of us want the same thing, the better. <strong>Let’s make good faith efforts to get there. Let’s not attack each other. Let’s try to listen. Let’s try to understand why people are hurt and acknowledge that. And let’s follow leadership’s that’s getting us where we want to go.</strong></p><p><strong>Virginia</strong></p><p>And as you said, those of us with privileged lives, who can do more work, we can do this work of learning new language. This is not the hardest thing anyone’s been asked to do! If this makes things safer and more comfortable for more people to participate, then we should be doing it.</p><p><strong>Mary</strong></p><p>What bothers me about the Pamela Paul piece is: No one is saying to her, don’t go out there and speak to women. She’s the one who’s choosing—</p><p><strong>Virginia</strong></p><p>—to feel attacked by other people’s choices. Other people’s language doesn’t actually have to impact her at all. </p><p>So, here we are post-Roe. You and I spent the week together after the decision was announced and I think I cried every day. People who know you and know your work were saying to me, “Isn’t your stepmom just devastated by what’s happening right now?” But you were one of the people giving me a lot of hope. So I would love for you to share some of that. We had <a href="https://virginiasolesmith.substack.com/p/our-bodies-our-fight-heres-a-space/comments" target="_blank">a whole thread discussion</a> here, and I was hearing from lawyers who were feeling like they had to question their careers, like, how do I keep doing this work? I was hearing from health care providers, from parents, everybody is very scared right now. And I think, pretty depressed, in my generation.</p><p><strong>Mary</strong></p><p>I do understand how and why people decided to rely on the courts to protect abortion and I want us to pass laws that will allow us to do that again. <strong>I see abortion rights and access as critical to life, liberty, and the pursuit of happiness. I think we have to get the majority of Americans to see that that’s the case and pass laws that will protect all of us.</strong> I understand that when it looked like you could just get those rights protected without getting people to vote for them, why people went in that direction, even though it meant giving up on building on the hearts and minds. It seemed like a safer way to go, right?</p><p><strong>Virginia</strong></p><p>Even though there were big trade offs to it.</p><p><strong>Mary</strong></p><p><strong>The truth is that 50 years ago, we probably could have won.</strong> Before there was 50 years of anti-abortion organizing. We could have won hearts and minds more easily than we’re going to do now. 50 years of anti abortion organizing, 50 years of people’s becoming increasingly embattled and increasingly embittered by losing so much. Which has given the people that call themselves right to life their power. They seem to be the ones that are standing for principle and reaching out to others and saying, “We have principles, we value life, you know, and we may lose everything else, but we’re going to stand up for life.” </p><p>And those of us who want better lives for all people can’t allow them to be the ones in that position. I do think we need to reach out to all the presumably good hearted people who are embracing that. <strong>If they want to support women and having children, we need to say, “Okay, work with us to support healthcare for all, the Child Tax allowance…”</strong></p><p><strong>Virginia</strong></p><p>Paid leave, day care…</p><p><strong>Mary</strong></p><p>I do think that’s one front we need to move on. <strong>We need to embrace a broader truly pro-life agenda.</strong> There’s so much work to be done to promote access, that actually people have had to be working on all these years ever since Medicaid stopped paying, much less people who don’t have access to Medicaid. People have been doing amazing work at that. They now need even more support, there’s all the work to support individual women directly. And then there’s the broader, how do we change the politics of this? And then, obviously, we’ve got to continue the court battles. We need people passionately defending freedom of speech in the states where doctors and health care providers are being told, you have to tell patients lies. Either they’re being forbidden from talking to people about abortions at all, or they’re being told they have to read scripts where abortions are associated with breast cancer and suicide.</p><p><strong>Virginia</strong></p><p>None of which is true.</p><p><strong>Mary</strong></p><p>It’s completely false science! It’s just a correlation of the fact that it’s the poor people and people of color who are an overwhelming number of the people who need abortions, and they’re also the people who face the worst health consequences on every issue. That correlation is being read as if it’s a scientific thing that has to be read to patients. <strong>Every law school in the country should be helping people think, how do we challenge this? And every medical and nursing student school should be thinking, how do we help?</strong> </p><p>I am very interested in how this is all going to play out in terms of thinking, how can we support people legally? Because we do need all these organizations that are trying to provide abortion rights and access. We can’t have them all go under. I think a lot of them do have to follow whatever the law is, and provide whatever help they can. <strong>I think a whole lot of the rest of us do need to be like the Janes in the 70s, thinking, Well, if you have to break the law in order to help women, how are we going to do it?</strong> How are we going to do it in ways that makes the law unenforceable in the ways that civil rights people did? </p><p><strong>I mean, I think there are enormous challenges. But we have to meet them.</strong> </p><p>I have to say the one other thing that really keeps me going is thinking about history. When you think about all that Black people went through after Reconstruction.<strong> People don’t have a choice about whether or not to fight these things. You have to keep learning all you can you have to keep finding the allies you can. To despair is to abandon all the people who need us most.</strong></p><p><strong>Virginia</strong></p><p>Well, now I’m going to cry again. Yes, you’re right. You’re right! It’s just, it’s hard. It’s scary. We have a lot of lives at stake and I think just sometimes I have to sit with that for a minute. But I appreciate you sketching out what these different fights are going to look like. I think it helps us all think about how we’re going to contribute. </p><p>Mary</p><p><strong>And the sense of solidarity you can feel once you’re working with other people does support you. </strong>It’s very important not to do this work in ways that make you feel  burned out or under attack in ways that you can’t handle. You have to find what works for you. And the community that can support you and the ways in which you can support yourself.</p><p><strong>Virginia</strong></p><p>We should say, too, there is a very robust reproductive justice movement. There are people who have been planning for this, who knew this was coming. <a href="https://www.abortionandwomensrights1970.com/get-involved" target="_blank">Our work is to figure out how to support them</a>. There was an initial response on social media, of people posting things about like, “you can come stay in my guest room if you need an abortion in my state!” And we may come to that, but there are also systems in place that we can be supporting. Individual acts of heroism going rogue is not going to be how we get this done. </p><p><strong>Mary</strong></p><p>And there are organizations organizing the guest rooms! <strong>People have been doing that all along because because for all these decades many women have been lacking access and then having to come to other states.</strong></p><p>Butter For Your Burnt Toast</p><p></p><p><strong>Virginia</strong></p><p>Well, on the note of figuring out how to do this work without burning out, we can turn to our Butter for Burnt Toast segment where we give a recommendation. I would love to know what you were doing to take care of yourself right now?</p><p><strong>Mary</strong></p><p>What do I do every day, or try to do every day, it is to have breakfast on my porch, where I get the look at my garden, and read the paper. And talk to my husband, to the extent that he’s willing to have breakfast on the porch! He’s more willing on weekends, sometimes weekdays, as well. It’s a way of sharing the news, even when it’s really bad news, getting to talk about it together makes you feel more in control. And then, the way the sunlight hits the trees around my garden, that early in the morning is just so beautiful. And then I take the time to make myself a breakfast with yogurt and fruit and granola. It’s sort of the food preparation I most enjoy and enjoy eating.</p><p><strong>Virginia</strong></p><p>People should know that Mary is not someone who enjoys cooking dinner, certainly not on a nightly basis. All of the other conversations we’ve had about mental loads of planning meals, and all of that come directly from lived experience! But yes, breakfast preparation. I also enjoy that for myself, not for other people. </p><p>I have the same breakfast ritual, except I do it before anyone else is awake in our house so that I can just sit out on the porch and look at the flowers and the trees and rage about the news. And sometimes text Dad my Spelling Bee score, even though he’s probably already done it. It is really important to have that quiet time at the beginning of the day. It is really lovely. </p><p>Well, Mary, thank you so much. This was a really helpful conversation. I hope it helps people feel clearer on what we’re doing. And you know what this work needs to look like now, and I want to make sure people watch the film and get involved. So let’s wrap up by telling people where to find the film.</p><p><strong>Mary</strong></p><p><strong>You can see the film for free at our website </strong><strong><a href="https://www.abortionandwomensrights1970.com/" target="_blank">Abortion and Women’s Rights 1970</a></strong><strong>.</strong> We really hope people will find it helpful for thinking talking and organizing around abortion rights and access. It’s 28 minutes long. <strong>It’s a good length for either a public screening or inviting some friends over to watch it and discuss it over coffee or a glass of wine.</strong> And the website’s <a href="https://www.abortionandwomensrights1970.com/get-involved" target="_blank">“get involved” page</a> provides links to organizations that they can work with or donate to, which support individuals in need of abortion care, helping people access medication abortions, as well as organizing and lobbying at local, state, national, and international levels. We would really love for that the link to that website in the film to be widely shared and posted!</p><p>Thanks so much for listening to Burnt Toast! If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode.</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>&quot;Well, if we have to break the law, how are we going to do it?&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>People don’t have a choice about whether or not to fight these things. You have to keep learning all you can, you have to keep finding the allies you can. And to despair is to abandon all the people who need us most.You’re listening to Burnt Toast. This is the podcast about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith, and I also write the Burnt Toast newsletter. Today is a very special episode because I am interviewing one of my very favorite people in the world: My stepmother, Mary Summers. Mary is a Senior Fellow in the Fox Leadership Program and a lecturer in political science at the University of Pennsylvania. She’s also a former physician assistant, political speechwriter, and a lifelong activist. And 52 years ago, she and three other activists made a 28 minute black and white film about what it was like to live in a country where abortions were illegal. (Watch it and get involved!) This was in 1970. The Roe v Wade Supreme Court decision legalizing abortion throughout the country was three years in the future. And of the approximately 800,000 abortions performed in 1970, only 1% were obtained legally. 300,000 resulted in complications and 8000 resulted in death. We are now living in post-Roe America. There is much about this fight that has changed in the past 52 years, but also much that stays the same. So, I asked Mary to come chat with me about her work on the film as well as what we can learn from the people who fought for legal abortion before as we begin to do it again. PS. Mary was delighted to donate her $100 podcast honorarium to the National Network of Abortion Funds. Thank you to the Burnt Toast paid subscribers who made that possible! And big news: The Burnt Toast Giving Circle has exceeded our goal! We’ve raised $20,111 and counting for Arizona state legislature races. You can join us here, and read more about why that helps in the fight to legalize abortion here. Episode 53 TranscriptVirginiaLet’s start by telling listeners a little bit about you and about your work.MaryI am a senior fellow with the Robert Fox Leadership Program at the University of Pennsylvania. I’ve been, for the last 20 years, a lecturer in political science, teaching service learning courses on the politics of food and agriculture and on schools as sites where inequalities and economic status and and health, health especially, can either be addressed or reproduced. My students, as well as being in class with me, are working in schools and after-school programs and food stamp snap enrollment campaigns and programs like that, so that they’re learning about institutions on the ground as well as in the classroom.VirginiaAnd that just one of many things you have done in your life. Do you want to also just go back a little further and tell us what you did, especially around the time you made the film?MaryI got involved in making the film right as I was graduating from college in 1970 I was at Radcliffe. And I had gotten interested in film, and interested in the women’s movement. That period at Harvard was the height of the anti-war movement. We basically were on strike most spring semesters that I was there. Especially the Harvard strike of 1969 was really important to me, seeing the entire university mobilized around stopping ROTC on campus. People who had been meeting in tiny rooms trying to organize, by the end of that strike, were meeting in the football stadium. Faculty and students were working together, voting on the demands of the strike and passing them overwhelmingly and the administration basically conceding everything we were fighting for. That gave me a real sense that we could change the world. In the years both prior to and after graduation, I was also getting more interested in the women’s movement as one more important way of thinking about relationships within the anti-war movement, within the student movement, and in society as a whole. Men were clearly very dominant. And women were starting to be very interested in talking to each other, about everything from clitoral orgasms to shared housekeeping in ways that were exciting and interesting. And then, a person I was taking some classes from told me about a group of women who were making a film about abortion. So I contacted them. They originally started out of the same group of women who eventually would become the founders of Our Bodies Ourselves. It was a big Bread and Roses office that was generating all this activity around women’s health and consciousness raising groups and just lots of excitement about thinking about the inequalities of gender roles, and how could we address that. So I wrote a little grant to a program called Education for Action that that gave me funding to join this group of four women who were making this film on abortion. It had originally been inspired, I think, by Jane Pincus, the person who made it possible to make a film because her husband was a documentary filmmaker then at MIT and we were able to use the MIT film lab equipment, and both cameras and editing. She had been listening to what was then the equivalent of NPR, about efforts to get the Massachusetts legislature to legalize abortion, and just couldn’t believe that the only voices you could hear debating it were men’s voices. So she thought, well, if we could make a film that would raise up women’s stories and voices that would make a big difference in these debates. And that made a lot of sense to me. VirginiaCan you talk a little more about why the conversation on abortion in particular was being only had by men? MaryLiterally, the Massachusetts legislature was all men. I mean, if there were any women in it, they, their voices were not on the radio. And really, that was a time when electoral politics was overwhelmingly dominated by white men.VirginiaLet’s also be clear, this was three years before Roe, so abortion was illegal, which was why you were doing the film. How did you think about the potential risks you were facing by doing this work? MaryThis was a period in which it looked as if the way we would win abortion rights was state by state, with the legislatures passing it. Hawaii had legalized abortion before we started, but that, it’s so far away.VirginiaRight, not very helpful.MaryPeople were not going to Hawaii for abortions. Then the big question was that a lot of states were starting to legalize abortion, but you had to get permission from a doctor, meet with a psychiatrist. Abortion on demand sounded like a very, very radical idea to a lot of people. So, we were very interested in making a film that would say that should be the norm, that women should get to decide if they needed an abortion. Obviously, you can understand why people who are fighting just within state legislatures were feeling like, we aren’t going to be able to get any legalization at all, unless we allow for all these permissions and doctor involvement, “it has to be between a woman and her doctor” kind of talk.VirginiaThey were taking a kind of incremental approach.MaryRight. So it seemed really important to have more pressure and organizing outside the legislatures and the courts that would help push the idea that this should be women’s decisions. Now on the question of risk—there was certainly a lot of stigma. But there was also tremendous pent up trauma that women did want a chance to talk about. I mean, that was what was so exciting about the women’s movement at that time, was all these women who had experienced a whole range of different types of very real oppression, either in their own homes or in—I mean, I went to my college infirmary and asked for birth control and they wouldn’t give it to me. The range of humiliating experiences women had been through, much less the women who had been through illegal abortions, which for many were so terrifying and so scary. There was this lovely doctor in the hills of Pennsylvania that apparently gave many women very good abortion experiences, but there were a lot of people who did not have that. So, for some of them, just being able to tell their stories was huge, even if they didn’t want their name associated with it. We started receiving tapes of women wanting to tell their stories and several of the filmmakers had stories that they taped. So I think more we were really excited and energized about doing this work. I mean, there was a lot of debate about whether we wanted our names on the movie. So in that sense, there was worry about stigma, I would say.VirginiaIt’s so moving to think about all those women sending in those tapes. Like pre-internet, that’s a lot of work, right? You’ve have to get a tape made, put it in the mail. It’s just, it’s amazing.MaryThat’s one of the things I remember, is trying to splice those tapes together and you know my technical skills! To create the story in the first part of the film. I do want to emphasize that all around the country there were women who were who were becoming amazingly strong and militant around the fact that they weren’t going to put up with this anymore. We knew about the Janes in Chicago—which I think a lot of your listeners are going to know about—where women had trained themselves to do abortions on kitchen tables. To me, at least, that seemed extraordinary and, and really scary. I was like, well, thank goodness, I’m just making a film. Because that was also risking very long term prison sentences. Both, you know, could you harm somebody and could you go to prison for this. Both of those things seemed much more scary than anything we were doing.VirginiaAs you mentioned, the original goal as activists was to work towards passing abortion laws, state by state, that’s where you were when Roe happened. I would love for you to talk a little bit about how that conversation shifted. Was there a feeling that like, we really still need to do the state work? Or did it feel like okay, now that conversation is over?MaryWell, a couple of things were going on. I think in terms of the bigger political picture, there was this sense of, Oh, okay. We’ve won this in the courts. That’s where we’re going to be protected. No matter what happens in the state legislature, the Supreme Court has given us this right. So, I think especially for the the people who are devoting their lives to winning abortion rights, that that just made sense. I did think grassroots organizing and changing people’s hearts and minds, and reaching out to people with women’s stories was very, very, very important. That, to me, was the way you could make more fundamental and more lasting political change. I mean, it was incredibly important to protect women’s individual rights. But to me, we needed these bigger social and political changes that weren’t going to happen through the courts. So that was the bigger political picture.The personal picture was: It took us almost a year longer to finish this film than we thought it would. We weren’t getting any funding. We had been this very small, intense group of women, trying to figure out how to make this film, how to tell these stories, how to guarantee that it would put abortion in a broader context in a way that we all felt proud of. Some of the major forces funding the push to win abortion rights were associated with organizations like Zero Population Growth, that had this big push on, we can solve poverty by making sure poor women don’t have children. We didn’t want our film to be used by people who had a class perspective that we thought was wrong. But it was really hard to figure out how to how to do that. So there were a lot of tensions among ourselves as we were figuring all that out. And we had to get out of the MIT Film Studio! So, we finished it quite abruptly. There were a couple of showings and we each tried to arrange other showings. My parents were in Rochester then and I went off to show it at the University of Rochester and RIT and a former professor had me come show it at Mount Holyoke. Meanwhile, we needed to get jobs, we needed to move on with our lives. And, and it was very clear that now that abortion was legal— our film was mainly about how incredibly frightening illegal abortions were, which was not the main message that young women should be hearing. What they needed was assurance that legal abortions are safe. And so like the Guttmacher Institute, folks, for example, were kind of horrified by our film. VirginiaPlus, the abortion pill was not an option back then. MaryThe only thing was a D&amp;C. VirginiaAnd that does change even what a legal abortion looks like now.MaryIn fact, legal D&amp;Cs were not the intense, scary, painful experience that the film portrays. The broader issues that we wanted to address in the film were about the huge percentage of the people that were actually dying from illegal abortions being Black and poor women. They were also the people with the higher maternal mortality rates. Our eagerness was to address issues of inequality with regard to race and class and women’s health. Clearly all that was still very relevant. Winning abortion rights didn’t mean winning abortion access.Virginia Right. You see abortion as just one piece of this much larger puzzle. And at times, this has put you at odds with other feminists who’ve taken a single issue approach to this topic. So let’s talk a little bit about why it is so important to connect abortion to other issues, especially poverty, and how that helps work towards building these broader movements.MaryI’m somewhat reluctant to be critical, because I’m old enough now and also have studied history enough to be able to see, again and again, that what happens when you have these big broad movements trying to fight for social justice is: We never win everything we’re fighting for. And there’s a tendency afterwards to blame the people fighting for not having won it all, as opposed to blaming their opponents. One reason I want people to see the film is because I think there is this impression of “Oh, those second wave feminists, all they cared about was middle class white women,” and you can see from the film how concerned we were that that the people who were dying were Black. And how concerned we were about forced sterilization. We did not succeed in raising up those issues in ways where we won but we were raising them up. I do think the important thing to remember is that Roe v. Wade is won in 73. And throughout the 70s, going into the 80s, we have an increasing reaction against these efforts to fight for greater equality and to use government to protect people’s rights. There’s a growing reaction against the civil rights movement, against the women’s movement, against the environmental movement. I mean, they’re achieving their greatest victories. But the reaction against them is growing and is fully articulated when Ronald Reagan gets elected and is saying, the problem is government. The world in which you grew up is a world in which everybody was being told governments, our bureaucracy, they don’t do anybody any good. We need to work with markets to make the world a better place. That that became the mantra, which worked very well for people who had enough money. I mean, it didn’t work, it wasn’t even great for them, but it was way better for them than for people who didn’t have enough money to participate in markets. But that was the world in which people were still trying to fight for women’s equality. So the definition of equality became narrower and narrower. It was like, we need for women to get to be part of that narrow group of elites that are dominating this economy.VirginiaIt was just about accessing the white man’s power, it wasn’t redefining it.MaryWell, and only a very few white men’s power. Wealthy white men’s power. Very well educated and professional white men’s power. So that is happening at the same time that millions and millions and millions of white men and women and people of color, who throughout the 60s and 70s, had lived in an economy of greater equality, higher wages, jobs with benefits, pensions, funded pensions, are losing all of that. So you can completely understand why if we’re going to live in a world dominated by wealthy elites, it should seem right that women and black people should be part of those elites. You can understand why those struggles became narrowly focused. But it also then lost you the broad base that you need to sustain a greater social movement for a vision of social justice that that speaks to more people.VirginiaI think it’s important for folks doing this work now to understand that second wave feminists weren’t all working under the Betty Friedan model. That there was the Johnnie Tillman model (as I discussed with Angela Garbes), and this focus on what if we were dismantling this whole system of elitism as opposed to just getting a couple people promoted?MaryWhich we thought we were doing! We won significant victories. I don’t want to lose track of that. It means a tremendous amount that we are not in the same place in this struggle that we were when I was young, much less when my mother was young. She couldn’t get a diaphragm until Massachusetts passed laws saying married couples could get birth control. So the victories we won were really significant. But the Reagan Revolution was really significant in ways that I see as resulting in the election of Donald Trump, which is why we lost abortion.VirginiaAnd right now, as we’re all reeling from everything, there’s this new, divisive conversation emerging. I think there’s value to this push on using inclusive language around abortion to acknowledge that people of all genders have abortions. And then we’re hearing from folks like Pamela Paul—you and I talked about her op-ed—saying we have to keep this as a women’s issue. I think you are such a great example of someone who has been through all the different iterations of this, who has embraced inclusive language. I’d love you to talk a little bit about how you see that piece of it. What can we learn from that conversation? What do we need to be doing? MaryI think of social and political movements as as playing several different functions, all of which are really important. And one is, they get their strength, from the fact of people recognizing their own experience, you know, “oh my gosh, I’ve been living with this, you’ve been living with this.” We can say out loud what was terrible about this, and we can name it, we could say how horrible it was that our husbands thought they don’t even have to do the dishes, much less share the cooking. Obviously, this was going to make our husbands defensive. But it was still so important for us that we do this. And I just think that’s always true. We need to recognize the needs of people to speak to their own experience, to name it, and to name it in ways that may make others uncomfortable. At the same time, I just so deeply believe that most of us want the same things. We all want clean air, we all want a planet that’s not going to burn to a crisp, we want our kids to go to schools—VirginiaAnd not get shot at.MaryWhere they’re not killed and where they’re nurtured, where they learn stuff.VirginiaOh so, raising the bar a little higher even than not getting killed. Sure. I like how you dream big, Mary. MaryWe want to live in safe neighborhoods. All of these are things that all of us want and right now, the politics of this country do not reflect that. Issues have been defined in ways where we just need to do a lot, a lot. Those of us who can stand to, those of us who aren’t too hurt by what we’ve been through—I don’t think any of us should be trying to force anybody who’s been through something horrendous that makes them not want to talk to anybody who sounds homophobic or sounds anti-trans. People need to be safe and to be in community. There’s so much work to be done, that no matter what your trauma, you can be doing something really useful to help others who suffered trauma like yours, right? But those of us who have led pretty protected, privileged lives—and many extraordinarily strong and amazing people who haven’t— I do think we need to be doing everything we can to be reaching out and to be listening and to not limiting our language. We need to be able to talk to all kinds of different people who use all kinds of different language. I do think it’s important to be able to say to our trans brothers and sisters, “There are times I want to talk about women because this is so overwhelmingly a women’s experience and this is an audience I need to reach.” But to me, it’s also very liberating to go back to being able to speak very generally about people.  The issues that are affecting Black lives are the same issues of health care, and housing, and jobs, and global warming, pollution. These all have more impact on Black lives than on white lives. But to address those issues, we need movements that speak to white people, too. For a long time, in the women’s movement, we sort of weren’t speaking to men at all. And that wasn’t a way to win.VirginiaRight, that just made everything very easy to dismiss as a women’s issue. That’s why we’ve made no progress on paid leave, because it’s only women who need to take paid leave, because it’s only women who have the babies. We’re not going to get anywhere on a lot of this until it matters to men.MaryThat’s why I think it’s actually quite exciting to challenge gender roles. Let’s speak to “people.” VirginiaRight, let’s talk about how people have abortions, and people are impacted by abortion.MaryYeah. And obviously, you know, there can be grammatical issues. I’m sort of against people getting too self righteous about the grammar either way. I remember a time when amazing civil rights leaders didn’t want to start saying “African American” or “Black,” who were sticking with Negro. And they had led extraordinary struggles and then started to get dissed by militant young Black leaders. Those stories happen again and again, in our movements. I do think it’s very understandable how and why it happens. The more we say, the more voices we have speaking in as many languages as possible about how most of us want the same thing, the better. Let’s make good faith efforts to get there. Let’s not attack each other. Let’s try to listen. Let’s try to understand why people are hurt and acknowledge that. And let’s follow leadership’s that’s getting us where we want to go.VirginiaAnd as you said, those of us with privileged lives, who can do more work, we can do this work of learning new language. This is not the hardest thing anyone’s been asked to do! If this makes things safer and more comfortable for more people to participate, then we should be doing it.MaryWhat bothers me about the Pamela Paul piece is: No one is saying to her, don’t go out there and speak to women. She’s the one who’s choosing—Virginia—to feel attacked by other people’s choices. Other people’s language doesn’t actually have to impact her at all. So, here we are post-Roe. You and I spent the week together after the decision was announced and I think I cried every day. People who know you and know your work were saying to me, “Isn’t your stepmom just devastated by what’s happening right now?” But you were one of the people giving me a lot of hope. So I would love for you to share some of that. We had a whole thread discussion here, and I was hearing from lawyers who were feeling like they had to question their careers, like, how do I keep doing this work? I was hearing from health care providers, from parents, everybody is very scared right now. And I think, pretty depressed, in my generation.MaryI do understand how and why people decided to rely on the courts to protect abortion and I want us to pass laws that will allow us to do that again. I see abortion rights and access as critical to life, liberty, and the pursuit of happiness. I think we have to get the majority of Americans to see that that’s the case and pass laws that will protect all of us. I understand that when it looked like you could just get those rights protected without getting people to vote for them, why people went in that direction, even though it meant giving up on building on the hearts and minds. It seemed like a safer way to go, right?VirginiaEven though there were big trade offs to it.MaryThe truth is that 50 years ago, we probably could have won. Before there was 50 years of anti-abortion organizing. We could have won hearts and minds more easily than we’re going to do now. 50 years of anti abortion organizing, 50 years of people’s becoming increasingly embattled and increasingly embittered by losing so much. Which has given the people that call themselves right to life their power. They seem to be the ones that are standing for principle and reaching out to others and saying, “We have principles, we value life, you know, and we may lose everything else, but we’re going to stand up for life.” And those of us who want better lives for all people can’t allow them to be the ones in that position. I do think we need to reach out to all the presumably good hearted people who are embracing that. If they want to support women and having children, we need to say, “Okay, work with us to support healthcare for all, the Child Tax allowance…”VirginiaPaid leave, day care…MaryI do think that’s one front we need to move on. We need to embrace a broader truly pro-life agenda. There’s so much work to be done to promote access, that actually people have had to be working on all these years ever since Medicaid stopped paying, much less people who don’t have access to Medicaid. People have been doing amazing work at that. They now need even more support, there’s all the work to support individual women directly. And then there’s the broader, how do we change the politics of this? And then, obviously, we’ve got to continue the court battles. We need people passionately defending freedom of speech in the states where doctors and health care providers are being told, you have to tell patients lies. Either they’re being forbidden from talking to people about abortions at all, or they’re being told they have to read scripts where abortions are associated with breast cancer and suicide.VirginiaNone of which is true.MaryIt’s completely false science! It’s just a correlation of the fact that it’s the poor people and people of color who are an overwhelming number of the people who need abortions, and they’re also the people who face the worst health consequences on every issue. That correlation is being read as if it’s a scientific thing that has to be read to patients. Every law school in the country should be helping people think, how do we challenge this? And every medical and nursing student school should be thinking, how do we help? I am very interested in how this is all going to play out in terms of thinking, how can we support people legally? Because we do need all these organizations that are trying to provide abortion rights and access. We can’t have them all go under. I think a lot of them do have to follow whatever the law is, and provide whatever help they can. I think a whole lot of the rest of us do need to be like the Janes in the 70s, thinking, Well, if you have to break the law in order to help women, how are we going to do it? How are we going to do it in ways that makes the law unenforceable in the ways that civil rights people did? I mean, I think there are enormous challenges. But we have to meet them. I have to say the one other thing that really keeps me going is thinking about history. When you think about all that Black people went through after Reconstruction. People don’t have a choice about whether or not to fight these things. You have to keep learning all you can you have to keep finding the allies you can. To despair is to abandon all the people who need us most.VirginiaWell, now I’m going to cry again. Yes, you’re right. You’re right! It’s just, it’s hard. It’s scary. We have a lot of lives at stake and I think just sometimes I have to sit with that for a minute. But I appreciate you sketching out what these different fights are going to look like. I think it helps us all think about how we’re going to contribute. MaryAnd the sense of solidarity you can feel once you’re working with other people does support you. It’s very important not to do this work in ways that make you feel  burned out or under attack in ways that you can’t handle. You have to find what works for you. And the community that can support you and the ways in which you can support yourself.VirginiaWe should say, too, there is a very robust reproductive justice movement. There are people who have been planning for this, who knew this was coming. Our work is to figure out how to support them. There was an initial response on social media, of people posting things about like, “you can come stay in my guest room if you need an abortion in my state!” And we may come to that, but there are also systems in place that we can be supporting. Individual acts of heroism going rogue is not going to be how we get this done. MaryAnd there are organizations organizing the guest rooms! People have been doing that all along because because for all these decades many women have been lacking access and then having to come to other states.Butter For Your Burnt ToastVirginiaWell, on the note of figuring out how to do this work without burning out, we can turn to our Butter for Burnt Toast segment where we give a recommendation. I would love to know what you were doing to take care of yourself right now?MaryWhat do I do every day, or try to do every day, it is to have breakfast on my porch, where I get the look at my garden, and read the paper. And talk to my husband, to the extent that he’s willing to have breakfast on the porch! He’s more willing on weekends, sometimes weekdays, as well. It’s a way of sharing the news, even when it’s really bad news, getting to talk about it together makes you feel more in control. And then, the way the sunlight hits the trees around my garden, that early in the morning is just so beautiful. And then I take the time to make myself a breakfast with yogurt and fruit and granola. It’s sort of the food preparation I most enjoy and enjoy eating.VirginiaPeople should know that Mary is not someone who enjoys cooking dinner, certainly not on a nightly basis. All of the other conversations we’ve had about mental loads of planning meals, and all of that come directly from lived experience! But yes, breakfast preparation. I also enjoy that for myself, not for other people. I have the same breakfast ritual, except I do it before anyone else is awake in our house so that I can just sit out on the porch and look at the flowers and the trees and rage about the news. And sometimes text Dad my Spelling Bee score, even though he’s probably already done it. It is really important to have that quiet time at the beginning of the day. It is really lovely. Well, Mary, thank you so much. This was a really helpful conversation. I hope it helps people feel clearer on what we’re doing. And you know what this work needs to look like now, and I want to make sure people watch the film and get involved. So let’s wrap up by telling people where to find the film.MaryYou can see the film for free at our website Abortion and Women’s Rights 1970. We really hope people will find it helpful for thinking talking and organizing around abortion rights and access. It’s 28 minutes long. It’s a good length for either a public screening or inviting some friends over to watch it and discuss it over coffee or a glass of wine. And the website’s “get involved” page provides links to organizations that they can work with or donate to, which support individuals in need of abortion care, helping people access medication abortions, as well as organizing and lobbying at local, state, national, and international levels. We would really love for that the link to that website in the film to be widely shared and posted!Thanks so much for listening to Burnt Toast! If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode.The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.</itunes:summary>
      <itunes:subtitle>People don’t have a choice about whether or not to fight these things. You have to keep learning all you can, you have to keep finding the allies you can. And to despair is to abandon all the people who need us most.You’re listening to Burnt Toast. This is the podcast about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith, and I also write the Burnt Toast newsletter. Today is a very special episode because I am interviewing one of my very favorite people in the world: My stepmother, Mary Summers. Mary is a Senior Fellow in the Fox Leadership Program and a lecturer in political science at the University of Pennsylvania. She’s also a former physician assistant, political speechwriter, and a lifelong activist. And 52 years ago, she and three other activists made a 28 minute black and white film about what it was like to live in a country where abortions were illegal. (Watch it and get involved!) This was in 1970. The Roe v Wade Supreme Court decision legalizing abortion throughout the country was three years in the future. And of the approximately 800,000 abortions performed in 1970, only 1% were obtained legally. 300,000 resulted in complications and 8000 resulted in death. We are now living in post-Roe America. There is much about this fight that has changed in the past 52 years, but also much that stays the same. So, I asked Mary to come chat with me about her work on the film as well as what we can learn from the people who fought for legal abortion before as we begin to do it again. PS. Mary was delighted to donate her $100 podcast honorarium to the National Network of Abortion Funds. Thank you to the Burnt Toast paid subscribers who made that possible! And big news: The Burnt Toast Giving Circle has exceeded our goal! We’ve raised $20,111 and counting for Arizona state legislature races. You can join us here, and read more about why that helps in the fight to legalize abortion here. Episode 53 TranscriptVirginiaLet’s start by telling listeners a little bit about you and about your work.MaryI am a senior fellow with the Robert Fox Leadership Program at the University of Pennsylvania. I’ve been, for the last 20 years, a lecturer in political science, teaching service learning courses on the politics of food and agriculture and on schools as sites where inequalities and economic status and and health, health especially, can either be addressed or reproduced. My students, as well as being in class with me, are working in schools and after-school programs and food stamp snap enrollment campaigns and programs like that, so that they’re learning about institutions on the ground as well as in the classroom.VirginiaAnd that just one of many things you have done in your life. Do you want to also just go back a little further and tell us what you did, especially around the time you made the film?MaryI got involved in making the film right as I was graduating from college in 1970 I was at Radcliffe. And I had gotten interested in film, and interested in the women’s movement. That period at Harvard was the height of the anti-war movement. We basically were on strike most spring semesters that I was there. Especially the Harvard strike of 1969 was really important to me, seeing the entire university mobilized around stopping ROTC on campus. People who had been meeting in tiny rooms trying to organize, by the end of that strike, were meeting in the football stadium. Faculty and students were working together, voting on the demands of the strike and passing them overwhelmingly and the administration basically conceding everything we were fighting for. That gave me a real sense that we could change the world. In the years both prior to and after graduation, I was also getting more interested in the women’s movement as one more important way of thinking about relationships within the anti-war movement, within the student movement, and in society as a whole. Men were clearly very dominant. And women were starting to be very interested in talking to each other, about everything from clitoral orgasms to shared housekeeping in ways that were exciting and interesting. And then, a person I was taking some classes from told me about a group of women who were making a film about abortion. So I contacted them. They originally started out of the same group of women who eventually would become the founders of Our Bodies Ourselves. It was a big Bread and Roses office that was generating all this activity around women’s health and consciousness raising groups and just lots of excitement about thinking about the inequalities of gender roles, and how could we address that. So I wrote a little grant to a program called Education for Action that that gave me funding to join this group of four women who were making this film on abortion. It had originally been inspired, I think, by Jane Pincus, the person who made it possible to make a film because her husband was a documentary filmmaker then at MIT and we were able to use the MIT film lab equipment, and both cameras and editing. She had been listening to what was then the equivalent of NPR, about efforts to get the Massachusetts legislature to legalize abortion, and just couldn’t believe that the only voices you could hear debating it were men’s voices. So she thought, well, if we could make a film that would raise up women’s stories and voices that would make a big difference in these debates. And that made a lot of sense to me. VirginiaCan you talk a little more about why the conversation on abortion in particular was being only had by men? MaryLiterally, the Massachusetts legislature was all men. I mean, if there were any women in it, they, their voices were not on the radio. And really, that was a time when electoral politics was overwhelmingly dominated by white men.VirginiaLet’s also be clear, this was three years before Roe, so abortion was illegal, which was why you were doing the film. How did you think about the potential risks you were facing by doing this work? MaryThis was a period in which it looked as if the way we would win abortion rights was state by state, with the legislatures passing it. Hawaii had legalized abortion before we started, but that, it’s so far away.VirginiaRight, not very helpful.MaryPeople were not going to Hawaii for abortions. Then the big question was that a lot of states were starting to legalize abortion, but you had to get permission from a doctor, meet with a psychiatrist. Abortion on demand sounded like a very, very radical idea to a lot of people. So, we were very interested in making a film that would say that should be the norm, that women should get to decide if they needed an abortion. Obviously, you can understand why people who are fighting just within state legislatures were feeling like, we aren’t going to be able to get any legalization at all, unless we allow for all these permissions and doctor involvement, “it has to be between a woman and her doctor” kind of talk.VirginiaThey were taking a kind of incremental approach.MaryRight. So it seemed really important to have more pressure and organizing outside the legislatures and the courts that would help push the idea that this should be women’s decisions. Now on the question of risk—there was certainly a lot of stigma. But there was also tremendous pent up trauma that women did want a chance to talk about. I mean, that was what was so exciting about the women’s movement at that time, was all these women who had experienced a whole range of different types of very real oppression, either in their own homes or in—I mean, I went to my college infirmary and asked for birth control and they wouldn’t give it to me. The range of humiliating experiences women had been through, much less the women who had been through illegal abortions, which for many were so terrifying and so scary. There was this lovely doctor in the hills of Pennsylvania that apparently gave many women very good abortion experiences, but there were a lot of people who did not have that. So, for some of them, just being able to tell their stories was huge, even if they didn’t want their name associated with it. We started receiving tapes of women wanting to tell their stories and several of the filmmakers had stories that they taped. So I think more we were really excited and energized about doing this work. I mean, there was a lot of debate about whether we wanted our names on the movie. So in that sense, there was worry about stigma, I would say.VirginiaIt’s so moving to think about all those women sending in those tapes. Like pre-internet, that’s a lot of work, right? You’ve have to get a tape made, put it in the mail. It’s just, it’s amazing.MaryThat’s one of the things I remember, is trying to splice those tapes together and you know my technical skills! To create the story in the first part of the film. I do want to emphasize that all around the country there were women who were who were becoming amazingly strong and militant around the fact that they weren’t going to put up with this anymore. We knew about the Janes in Chicago—which I think a lot of your listeners are going to know about—where women had trained themselves to do abortions on kitchen tables. To me, at least, that seemed extraordinary and, and really scary. I was like, well, thank goodness, I’m just making a film. Because that was also risking very long term prison sentences. Both, you know, could you harm somebody and could you go to prison for this. Both of those things seemed much more scary than anything we were doing.VirginiaAs you mentioned, the original goal as activists was to work towards passing abortion laws, state by state, that’s where you were when Roe happened. I would love for you to talk a little bit about how that conversation shifted. Was there a feeling that like, we really still need to do the state work? Or did it feel like okay, now that conversation is over?MaryWell, a couple of things were going on. I think in terms of the bigger political picture, there was this sense of, Oh, okay. We’ve won this in the courts. That’s where we’re going to be protected. No matter what happens in the state legislature, the Supreme Court has given us this right. So, I think especially for the the people who are devoting their lives to winning abortion rights, that that just made sense. I did think grassroots organizing and changing people’s hearts and minds, and reaching out to people with women’s stories was very, very, very important. That, to me, was the way you could make more fundamental and more lasting political change. I mean, it was incredibly important to protect women’s individual rights. But to me, we needed these bigger social and political changes that weren’t going to happen through the courts. So that was the bigger political picture.The personal picture was: It took us almost a year longer to finish this film than we thought it would. We weren’t getting any funding. We had been this very small, intense group of women, trying to figure out how to make this film, how to tell these stories, how to guarantee that it would put abortion in a broader context in a way that we all felt proud of. Some of the major forces funding the push to win abortion rights were associated with organizations like Zero Population Growth, that had this big push on, we can solve poverty by making sure poor women don’t have children. We didn’t want our film to be used by people who had a class perspective that we thought was wrong. But it was really hard to figure out how to how to do that. So there were a lot of tensions among ourselves as we were figuring all that out. And we had to get out of the MIT Film Studio! So, we finished it quite abruptly. There were a couple of showings and we each tried to arrange other showings. My parents were in Rochester then and I went off to show it at the University of Rochester and RIT and a former professor had me come show it at Mount Holyoke. Meanwhile, we needed to get jobs, we needed to move on with our lives. And, and it was very clear that now that abortion was legal— our film was mainly about how incredibly frightening illegal abortions were, which was not the main message that young women should be hearing. What they needed was assurance that legal abortions are safe. And so like the Guttmacher Institute, folks, for example, were kind of horrified by our film. VirginiaPlus, the abortion pill was not an option back then. MaryThe only thing was a D&amp;C. VirginiaAnd that does change even what a legal abortion looks like now.MaryIn fact, legal D&amp;Cs were not the intense, scary, painful experience that the film portrays. The broader issues that we wanted to address in the film were about the huge percentage of the people that were actually dying from illegal abortions being Black and poor women. They were also the people with the higher maternal mortality rates. Our eagerness was to address issues of inequality with regard to race and class and women’s health. Clearly all that was still very relevant. Winning abortion rights didn’t mean winning abortion access.Virginia Right. You see abortion as just one piece of this much larger puzzle. And at times, this has put you at odds with other feminists who’ve taken a single issue approach to this topic. So let’s talk a little bit about why it is so important to connect abortion to other issues, especially poverty, and how that helps work towards building these broader movements.MaryI’m somewhat reluctant to be critical, because I’m old enough now and also have studied history enough to be able to see, again and again, that what happens when you have these big broad movements trying to fight for social justice is: We never win everything we’re fighting for. And there’s a tendency afterwards to blame the people fighting for not having won it all, as opposed to blaming their opponents. One reason I want people to see the film is because I think there is this impression of “Oh, those second wave feminists, all they cared about was middle class white women,” and you can see from the film how concerned we were that that the people who were dying were Black. And how concerned we were about forced sterilization. We did not succeed in raising up those issues in ways where we won but we were raising them up. I do think the important thing to remember is that Roe v. Wade is won in 73. And throughout the 70s, going into the 80s, we have an increasing reaction against these efforts to fight for greater equality and to use government to protect people’s rights. There’s a growing reaction against the civil rights movement, against the women’s movement, against the environmental movement. I mean, they’re achieving their greatest victories. But the reaction against them is growing and is fully articulated when Ronald Reagan gets elected and is saying, the problem is government. The world in which you grew up is a world in which everybody was being told governments, our bureaucracy, they don’t do anybody any good. We need to work with markets to make the world a better place. That that became the mantra, which worked very well for people who had enough money. I mean, it didn’t work, it wasn’t even great for them, but it was way better for them than for people who didn’t have enough money to participate in markets. But that was the world in which people were still trying to fight for women’s equality. So the definition of equality became narrower and narrower. It was like, we need for women to get to be part of that narrow group of elites that are dominating this economy.VirginiaIt was just about accessing the white man’s power, it wasn’t redefining it.MaryWell, and only a very few white men’s power. Wealthy white men’s power. Very well educated and professional white men’s power. So that is happening at the same time that millions and millions and millions of white men and women and people of color, who throughout the 60s and 70s, had lived in an economy of greater equality, higher wages, jobs with benefits, pensions, funded pensions, are losing all of that. So you can completely understand why if we’re going to live in a world dominated by wealthy elites, it should seem right that women and black people should be part of those elites. You can understand why those struggles became narrowly focused. But it also then lost you the broad base that you need to sustain a greater social movement for a vision of social justice that that speaks to more people.VirginiaI think it’s important for folks doing this work now to understand that second wave feminists weren’t all working under the Betty Friedan model. That there was the Johnnie Tillman model (as I discussed with Angela Garbes), and this focus on what if we were dismantling this whole system of elitism as opposed to just getting a couple people promoted?MaryWhich we thought we were doing! We won significant victories. I don’t want to lose track of that. It means a tremendous amount that we are not in the same place in this struggle that we were when I was young, much less when my mother was young. She couldn’t get a diaphragm until Massachusetts passed laws saying married couples could get birth control. So the victories we won were really significant. But the Reagan Revolution was really significant in ways that I see as resulting in the election of Donald Trump, which is why we lost abortion.VirginiaAnd right now, as we’re all reeling from everything, there’s this new, divisive conversation emerging. I think there’s value to this push on using inclusive language around abortion to acknowledge that people of all genders have abortions. And then we’re hearing from folks like Pamela Paul—you and I talked about her op-ed—saying we have to keep this as a women’s issue. I think you are such a great example of someone who has been through all the different iterations of this, who has embraced inclusive language. I’d love you to talk a little bit about how you see that piece of it. What can we learn from that conversation? What do we need to be doing? MaryI think of social and political movements as as playing several different functions, all of which are really important. And one is, they get their strength, from the fact of people recognizing their own experience, you know, “oh my gosh, I’ve been living with this, you’ve been living with this.” We can say out loud what was terrible about this, and we can name it, we could say how horrible it was that our husbands thought they don’t even have to do the dishes, much less share the cooking. Obviously, this was going to make our husbands defensive. But it was still so important for us that we do this. And I just think that’s always true. We need to recognize the needs of people to speak to their own experience, to name it, and to name it in ways that may make others uncomfortable. At the same time, I just so deeply believe that most of us want the same things. We all want clean air, we all want a planet that’s not going to burn to a crisp, we want our kids to go to schools—VirginiaAnd not get shot at.MaryWhere they’re not killed and where they’re nurtured, where they learn stuff.VirginiaOh so, raising the bar a little higher even than not getting killed. Sure. I like how you dream big, Mary. MaryWe want to live in safe neighborhoods. All of these are things that all of us want and right now, the politics of this country do not reflect that. Issues have been defined in ways where we just need to do a lot, a lot. Those of us who can stand to, those of us who aren’t too hurt by what we’ve been through—I don’t think any of us should be trying to force anybody who’s been through something horrendous that makes them not want to talk to anybody who sounds homophobic or sounds anti-trans. People need to be safe and to be in community. There’s so much work to be done, that no matter what your trauma, you can be doing something really useful to help others who suffered trauma like yours, right? But those of us who have led pretty protected, privileged lives—and many extraordinarily strong and amazing people who haven’t— I do think we need to be doing everything we can to be reaching out and to be listening and to not limiting our language. We need to be able to talk to all kinds of different people who use all kinds of different language. I do think it’s important to be able to say to our trans brothers and sisters, “There are times I want to talk about women because this is so overwhelmingly a women’s experience and this is an audience I need to reach.” But to me, it’s also very liberating to go back to being able to speak very generally about people.  The issues that are affecting Black lives are the same issues of health care, and housing, and jobs, and global warming, pollution. These all have more impact on Black lives than on white lives. But to address those issues, we need movements that speak to white people, too. For a long time, in the women’s movement, we sort of weren’t speaking to men at all. And that wasn’t a way to win.VirginiaRight, that just made everything very easy to dismiss as a women’s issue. That’s why we’ve made no progress on paid leave, because it’s only women who need to take paid leave, because it’s only women who have the babies. We’re not going to get anywhere on a lot of this until it matters to men.MaryThat’s why I think it’s actually quite exciting to challenge gender roles. Let’s speak to “people.” VirginiaRight, let’s talk about how people have abortions, and people are impacted by abortion.MaryYeah. And obviously, you know, there can be grammatical issues. I’m sort of against people getting too self righteous about the grammar either way. I remember a time when amazing civil rights leaders didn’t want to start saying “African American” or “Black,” who were sticking with Negro. And they had led extraordinary struggles and then started to get dissed by militant young Black leaders. Those stories happen again and again, in our movements. I do think it’s very understandable how and why it happens. The more we say, the more voices we have speaking in as many languages as possible about how most of us want the same thing, the better. Let’s make good faith efforts to get there. Let’s not attack each other. Let’s try to listen. Let’s try to understand why people are hurt and acknowledge that. And let’s follow leadership’s that’s getting us where we want to go.VirginiaAnd as you said, those of us with privileged lives, who can do more work, we can do this work of learning new language. This is not the hardest thing anyone’s been asked to do! If this makes things safer and more comfortable for more people to participate, then we should be doing it.MaryWhat bothers me about the Pamela Paul piece is: No one is saying to her, don’t go out there and speak to women. She’s the one who’s choosing—Virginia—to feel attacked by other people’s choices. Other people’s language doesn’t actually have to impact her at all. So, here we are post-Roe. You and I spent the week together after the decision was announced and I think I cried every day. People who know you and know your work were saying to me, “Isn’t your stepmom just devastated by what’s happening right now?” But you were one of the people giving me a lot of hope. So I would love for you to share some of that. We had a whole thread discussion here, and I was hearing from lawyers who were feeling like they had to question their careers, like, how do I keep doing this work? I was hearing from health care providers, from parents, everybody is very scared right now. And I think, pretty depressed, in my generation.MaryI do understand how and why people decided to rely on the courts to protect abortion and I want us to pass laws that will allow us to do that again. I see abortion rights and access as critical to life, liberty, and the pursuit of happiness. I think we have to get the majority of Americans to see that that’s the case and pass laws that will protect all of us. I understand that when it looked like you could just get those rights protected without getting people to vote for them, why people went in that direction, even though it meant giving up on building on the hearts and minds. It seemed like a safer way to go, right?VirginiaEven though there were big trade offs to it.MaryThe truth is that 50 years ago, we probably could have won. Before there was 50 years of anti-abortion organizing. We could have won hearts and minds more easily than we’re going to do now. 50 years of anti abortion organizing, 50 years of people’s becoming increasingly embattled and increasingly embittered by losing so much. Which has given the people that call themselves right to life their power. They seem to be the ones that are standing for principle and reaching out to others and saying, “We have principles, we value life, you know, and we may lose everything else, but we’re going to stand up for life.” And those of us who want better lives for all people can’t allow them to be the ones in that position. I do think we need to reach out to all the presumably good hearted people who are embracing that. If they want to support women and having children, we need to say, “Okay, work with us to support healthcare for all, the Child Tax allowance…”VirginiaPaid leave, day care…MaryI do think that’s one front we need to move on. We need to embrace a broader truly pro-life agenda. There’s so much work to be done to promote access, that actually people have had to be working on all these years ever since Medicaid stopped paying, much less people who don’t have access to Medicaid. People have been doing amazing work at that. They now need even more support, there’s all the work to support individual women directly. And then there’s the broader, how do we change the politics of this? And then, obviously, we’ve got to continue the court battles. We need people passionately defending freedom of speech in the states where doctors and health care providers are being told, you have to tell patients lies. Either they’re being forbidden from talking to people about abortions at all, or they’re being told they have to read scripts where abortions are associated with breast cancer and suicide.VirginiaNone of which is true.MaryIt’s completely false science! It’s just a correlation of the fact that it’s the poor people and people of color who are an overwhelming number of the people who need abortions, and they’re also the people who face the worst health consequences on every issue. That correlation is being read as if it’s a scientific thing that has to be read to patients. Every law school in the country should be helping people think, how do we challenge this? And every medical and nursing student school should be thinking, how do we help? I am very interested in how this is all going to play out in terms of thinking, how can we support people legally? Because we do need all these organizations that are trying to provide abortion rights and access. We can’t have them all go under. I think a lot of them do have to follow whatever the law is, and provide whatever help they can. I think a whole lot of the rest of us do need to be like the Janes in the 70s, thinking, Well, if you have to break the law in order to help women, how are we going to do it? How are we going to do it in ways that makes the law unenforceable in the ways that civil rights people did? I mean, I think there are enormous challenges. But we have to meet them. I have to say the one other thing that really keeps me going is thinking about history. When you think about all that Black people went through after Reconstruction. People don’t have a choice about whether or not to fight these things. You have to keep learning all you can you have to keep finding the allies you can. To despair is to abandon all the people who need us most.VirginiaWell, now I’m going to cry again. Yes, you’re right. You’re right! It’s just, it’s hard. It’s scary. We have a lot of lives at stake and I think just sometimes I have to sit with that for a minute. But I appreciate you sketching out what these different fights are going to look like. I think it helps us all think about how we’re going to contribute. MaryAnd the sense of solidarity you can feel once you’re working with other people does support you. It’s very important not to do this work in ways that make you feel  burned out or under attack in ways that you can’t handle. You have to find what works for you. And the community that can support you and the ways in which you can support yourself.VirginiaWe should say, too, there is a very robust reproductive justice movement. There are people who have been planning for this, who knew this was coming. Our work is to figure out how to support them. There was an initial response on social media, of people posting things about like, “you can come stay in my guest room if you need an abortion in my state!” And we may come to that, but there are also systems in place that we can be supporting. Individual acts of heroism going rogue is not going to be how we get this done. MaryAnd there are organizations organizing the guest rooms! People have been doing that all along because because for all these decades many women have been lacking access and then having to come to other states.Butter For Your Burnt ToastVirginiaWell, on the note of figuring out how to do this work without burning out, we can turn to our Butter for Burnt Toast segment where we give a recommendation. I would love to know what you were doing to take care of yourself right now?MaryWhat do I do every day, or try to do every day, it is to have breakfast on my porch, where I get the look at my garden, and read the paper. And talk to my husband, to the extent that he’s willing to have breakfast on the porch! He’s more willing on weekends, sometimes weekdays, as well. It’s a way of sharing the news, even when it’s really bad news, getting to talk about it together makes you feel more in control. And then, the way the sunlight hits the trees around my garden, that early in the morning is just so beautiful. And then I take the time to make myself a breakfast with yogurt and fruit and granola. It’s sort of the food preparation I most enjoy and enjoy eating.VirginiaPeople should know that Mary is not someone who enjoys cooking dinner, certainly not on a nightly basis. All of the other conversations we’ve had about mental loads of planning meals, and all of that come directly from lived experience! But yes, breakfast preparation. I also enjoy that for myself, not for other people. I have the same breakfast ritual, except I do it before anyone else is awake in our house so that I can just sit out on the porch and look at the flowers and the trees and rage about the news. And sometimes text Dad my Spelling Bee score, even though he’s probably already done it. It is really important to have that quiet time at the beginning of the day. It is really lovely. Well, Mary, thank you so much. This was a really helpful conversation. I hope it helps people feel clearer on what we’re doing. And you know what this work needs to look like now, and I want to make sure people watch the film and get involved. So let’s wrap up by telling people where to find the film.MaryYou can see the film for free at our website Abortion and Women’s Rights 1970. We really hope people will find it helpful for thinking talking and organizing around abortion rights and access. It’s 28 minutes long. It’s a good length for either a public screening or inviting some friends over to watch it and discuss it over coffee or a glass of wine. And the website’s “get involved” page provides links to organizations that they can work with or donate to, which support individuals in need of abortion care, helping people access medication abortions, as well as organizing and lobbying at local, state, national, and international levels. We would really love for that the link to that website in the film to be widely shared and posted!Thanks so much for listening to Burnt Toast! If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode.The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.</itunes:subtitle>
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      <title>You Never Need to Wear Skinny Yoga Pants</title>
      <description><![CDATA[<p><em>Yoga Journal,</em> which is the long standing print magazine for yoga professionals, and the yoga community, is owned by the same parent company that publishes <em>Clean Eating </em>magazine. So there’s a lot of intersection in the writing and the journalists between them. And I find it very problematic. Extremely problematic. But that’s capitalism, right? </p><p><strong>You’re listening to Burnt Toast</strong>. This is the podcast where we talk about diet culture, fatphobia, parenting, and health. </p><p><strong>Today I’m chatting with </strong><strong><a href="https://www.withhealthandgratitude.com/" target="_blank">Jessica Grosman</a></strong><strong>!</strong> Jessica is an experienced anti-diet registered dietitian and certified Intuitive Eating counselor, weight inclusive health practitioner, and yoga teacher. She is on the faculty of <a href="https://www.yoga4eatingdisorders.com/" target="_blank">Yoga for Eating Disorders</a>, where she teaches the popular compassionate and mindful yin yoga series. And she’s a co-founder of <a href="https://www.antidietcultureyoga.com/" target="_blank">Anti-Diet Culture Yoga</a>, a platform with a mission to keep diet culture out of yoga spaces by providing training and educational opportunities for teachers. </p><p>So, as you can probably guess from her bio, Jessica and I are discussing the intersection of diet culture and yoga today. This was such a fascinating conversation for me, because <strong>I truly did not know the extent to which yoga has been colonized and appropriated by white people and diet culture.</strong> If you have a fraught relationship with yoga, or have had that over the years like I have, I think you will get a lot out of this one. </p><p>I do want to acknowledge that Jessica and I are two white, privileged ladies having this conversation. I’m very aware that in order to divest from yoga from diet culture and white supremacy more completely, we need to be learning this from people of color. We do shout out some of those voices towards the end of the episode. But I would love to know who else you are learning from—post suggestions in the comments so we can continue this conversation! </p><p><strong>If you enjoy this episode, please subscribe, rate and review us in your podcast player!</strong> It’s free and a great way to help more folks find the show.</p><p><strong>Keep sending in your questions for Virginia’s Office Hours!</strong> If you have a question about navigating diet culture and anti-fat bias that you’d like to talk through with me, or if you just want to rant about a shitty diet with me, <a href="https://forms.gle/QZpXbCU6rUuHP9Bo9" target="_blank">you can submit your question/topic here</a>. I’ll pick one person to join me on the bonus episode so we can hash it out together.</p><p>PS. Also hi new subscribers/listeners! I think a bunch of you found me through Julia Turshen’s podcast <a href="https://podcasts.apple.com/us/podcast/keep-calm-and-cook-on-with-julia-turshen/id1439857536" target="_blank">Keep Calm and Cook On</a>. I have loved <a href="https://juliaturshen.substack.com/p/on-appetites-two-more-podcast-episodes" target="_blank">her entire series</a> on <a href="https://juliaturshen.substack.com/p/on-having-an-unapologetic-appetite" target="_blank">Unapologetic Appetites</a> and was delighted to <a href="https://podcasts.apple.com/us/podcast/on-appetites-virginia-sole-smith/id1439857536?i=1000569617661" target="_blank">join her for this conversation</a>. </p><p><em><strong>Post-Publication Note from Virginia:</strong></em><em> After this episode aired, a listener let us know that Jessica’s Instagram contains some old content that may be triggering to folks in eating disorder recovery. I don’t expect Burnt Toast Podcast guests to align with me on every single issue; I also don’t expect podcast guests to have lived their lives free from diet culture influences (if I did, I’d have no one to interview!). And I find tremendous value in the conversation we had on this episode. But I wanted to offer this word of caution for folks in the Burnt Toast community who are in recovery. Please take care of yourselves.</em></p><h3><strong>Episode 52 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Hi, Jessica! Why don’t we start by having you tell our listeners a little bit about yourself and your work?</p><p><strong>Jessica</strong></p><p>My work is primarily patient-focused nutrition therapy, and I work to help individuals reestablish a comfortable connection with food and body most often after years of living and diet culture. I am a member of <a href="https://asdah.org/" target="_blank">ASDAH, the Association of Size Diversity and Health</a> and use HAES principles in my individualized care. I’m also a yoga teacher, as I mentioned, and really love bringing together all sorts of ways to help people feel comfortable in their body.</p><p><strong>Virginia</strong></p><p>I think you’re our first yoga teacher on the podcast and today that’s going to be our focus — this intersection of diet culture and yoga. I think for a lot of listeners, this probably isn’t breaking news. We’ve all kind of seen the Lululemon version of yoga, and the Gwyneth Paltrow / Goop version. I think a lot of us may assume that diet culture has been baked into yoga from the start. But is that true or do you see this as a more recent co-option of yoga?</p><p><strong>Jessica</strong></p><p>I want to start by asking you if you know what the word yoga means. So I want to spin this question back to you. </p><p><strong>Virginia</strong></p><p>I feel like I knew this when I did a lot more yoga, and now I’m going to fail this quiz. </p><p><strong>Jessica</strong></p><p>It’s okay! Yoga is a Sanskrit word that means “to yoke” or “to join.” <strong>So right there, the word yoga does not mean acrobatics, leggings, green juice, restrictive diets, or any other stereotype that has been portrayed in the media through diet culture.</strong> I want to acknowledge that right from the start that yoga has nothing to do with diet culture in its origin. </p><p>I’m going to give you a little history lesson here. There are eight limbs of yoga, with only one being the physical practice of yoga, the poses and postures that we see so often. <strong>In the classic, traditional sense, yoga really is about the cessation of the fluctuations of the mind.</strong> The physical practice of yoga was developed to help rid the body of distractions, of impulses, to be able to sit and meditate. So if you think about kids in a classroom, we know that if we want kids to sit and concentrate, first we let them get all their energy out, and they run around on a playground have play time before they’re able to sit calmly and concentrate. Yoga, the physical practice of yoga, is in the same vein, to give the body time to rid itself of the distractions to be able to turn inward and sit and focus in meditation.</p><p><strong>Virginia</strong></p><p>I love that framing and I’d never thought of it that way. And nothing you mentioned has to do with weight loss or changing your body size or shape. So when did the shift happened? </p><p><strong>Jessica</strong></p><p>So, yoga was brought to the west from southern Asia about 100 years ago—and notice I said Southern Asia and not India, because yoga’s inception was not just in the land that is currently India, but all throughout southern Asia. So we want to give respect and honor to those lineages. But it was brought to the West about 100 years ago by a Russian woman named Eugenia Peterson who later changed her name to Indra Devy. She was an actress and a spiritual seeker who traveled to India and became the first female student of Krishna Macharia, who was considered the father of modern yoga. He created the posture-based yoga practice, the physical yoga that was influenced by martial arts and wrestling and British calisthenics. Remember, this was in colonized, British-occupied India. And so Indra was able to bring her yoga studies to the west with her when South Asians were not able to come West due to the Immigration Act of 1924, which set quotas for immigration from “less desirable” countries. <strong>Indra came back to the west, came to Hollywood dressed in saris and was emulated by movie stars and Hollywood types seeking exotic practices from the East to keep themselves young and beautiful.</strong> This was the start of the modern wellness movement and with yoga at the core. </p><p><strong>Virginia</strong></p><p>She’s like a proto-Gwyneth Paltrow.</p><p><strong>Jessica</strong></p><p>Exactly. And you know, how ironic that she was on Gwyneth Paltrow land?</p><p><strong>Virginia</strong></p><p>So, the Western conception of yoga has always been more linked to diet culture. We wouldn’t have called it diet culture back then, but certainly this idea of the body and controlling the body. </p><p><strong>Jessica</strong></p><p>I would say so, especially in the yoga space that is full of white practitioners. I think South Asians in the West practicing yoga that are coming from that lineage, from their motherland, it’s a different type of practice. But the yoga of diet culture is very whitewashed.</p><p><strong>Virginia</strong></p><p>Let’s talk specifics about how that manifests. What are some of the most surprising ways you’ve seen diet culture infiltrate yoga?</p><p><strong>Jessica </strong></p><p>Yoga is part of wellness culture and wellness culture is that friendly guise of diet culture which is rooted in capitalism. <strong>Yoga in the West is rooted in capitalism</strong>. I can tell you that working as a yoga teacher, to earn a living as a yoga teacher is not sustainable in our capitalistic society. There’s just no way to go about doing that for most people, other than those elevated—and I’m going to use air quotes—“gurus” of yoga, the ones that we see in the ads for Lululemon and all of the other brands.</p><p>So yoga studios—we have yoga studios in the West, not so much in South Asia. <strong>But yoga studios in the West are for profit, and you can just look at what they sell beyond classes: The food, the drinks, the clothing, the apothecary items. This is all so steeped in diet culture. </strong>So before setting foot in a yoga studio, there’s this assumption that certain clothing is required to practice yoga, and that clothing is most often indicated for particular bodies. That keeps diversity out of yoga spaces. <strong>We don’t have to look too far to see that the ad campaigns for leggings, for activewear that is indicated for yoga practices, is usually on very small bodies. </strong></p><p><strong>Virginia</strong></p><p>As you’re saying that, I’m just thinking I would feel weird going to a yoga class not wearing yoga pants. Like, we have this sense that you have to. But you also don’t have to. When I practice yoga at home, I often do it in just my pajama pants or any loose clothing. <strong>Why we have this idea that you have to wear this one type of pants to go to a yoga studio is fascinating.</strong></p><p><strong>Jessica</strong></p><p>It’s all about that culture of fitting in and needing to feel like you’re worthy of being in that space. </p><p><strong>Virginia</strong></p><p>Yep, that makes sense. And yet the pants so rarely have pockets and are not efficient for many of my needs.</p><p><strong>Jessica</strong></p><p>Well, that’s why you need more of the swag to go along with them.</p><p><strong>Virginia</strong></p><p>Oh, of course. </p><p><strong>Jessica</strong></p><p>You need the correct bag to hold your yoga mat. And it has to be the correct yoga mat. And then the correct yoga bag, which has the pockets for this, that, and the other. </p><p><strong>Virginia</strong></p><p>There’s many more products we can buy.</p><p><strong>Jessica</strong></p><p>So yoga studios, right? They’re selling more than classes. They’re selling a lifestyle. And I can tell you that walking into many studios—and I have not been in many studios since the pandemic, that’s been the beauty of the pandemic for me is the ability to both practice and teach yoga from the comfort of my home which I think is very, very important. <strong>But yoga studios have to make a profit and they do this by selling more than classes, by selling more than experience.</strong> So there is the clothing, there is oftentimes food—and I can tell you that it’s not chips and candy that are sold in yoga studios. It’s whatever bar or superfood of the moment is capturing the attention of wellness culture.<strong> It’s specific filtered water and kombucha and all sorts of other foods and foodstuffs that really have nothing to do with yoga or wellbeing, but just offer that glimmer of hope that by being in the space, by drinking this liquid, eating this snack, you’ll become more than who you were when you walked in the door. </strong></p><p><strong>Virginia</strong></p><p>And they’re also selling restriction too, right? There’s often an emphasis on cutting out food groups. I’m hoping you can tease this out a little bit. I know being vegetarian is linked to some of the history of yoga, but cutting out sugar seems more of just a straight up diet culture intervention. </p><p><strong>Jessica</strong></p><p>So there are many different lineages of yoga. As I mentioned, yoga is not just based in the land that is currently referred to as India, but all over South Asia. And different lineages do have different traditions when it comes to food.<strong> There’s this assumption, though, that to practice yoga, to be a quote unquote “good yogi,” means that you are vegetarian, if not vegan, and that cannot be further from the truth.</strong> Really what we are looking for in a yoga experience is to feel well in your body. One of the ethical precepts of yoga is a Ahimsa and I’m sure a lot of people have heard this term Ahimsa, which means “no harm” and oftentimes gets co opted into meaning veganism as no harm, you’re not harming another living organism. But I like to turn back Ahimsa to no harm upon yourself. And really, when you’re not harming yourself, you’re loving yourself and taking care of yourself. <strong>The notion that to practice yoga means that you have to eat a certain way or not eat a certain way is completely false for the general population.</strong> </p><p>As I said, there are pockets of yoga lineages and people practicing yoga that do take a different stance, but for the general public that wants to bring yoga into their life, keep on eating whatever you want and feel well in your body.</p><p><strong>Virginia</strong></p><p>That’s a really powerful reframing because yes, I’ve gotten stuck on that ahimsa, do no harm piece. And I think that’s really useful to consider that we have to include ourselves in that doing of no harm. </p><p>I also want to circle back quickly to the guru concept that you touched on. I’m curious to hear more about to what extent the idea of a guru is important to what yoga was originally and how you see the guru concept working out today, because it seems like that’s often where a lot of the diet culture comes in, right? Because people in a studio or in a yoga community are so revering this one teacher to the point that there’s a lot of opportunities for harm. </p><p><strong>Jessica</strong></p><p>Correct. <strong>Yoga in its origin was taught from teacher to student, and there wasn’t a set number of hours that you study with your teacher and then are declared a yoga teacher. It was a lifelong relationship of learning and reciprocity between student and teacher, and continuous learning.</strong> We don’t see that sort of student teacher relationship in modern yoga in the West. There is more of that Guru culture where teachers are revered. They’re oftentimes put on a pedestal and whatever a teacher says is often taken as the right thing to do, the right way to be. <strong>That’s really dangerous because the scope of practice which is a set of rules and policies set forth by Yoga Alliance, the governing body of yoga teachers, does not include any talk of food, diet or nutrition.</strong> Yet we know that to be far from the truth, that is definitely an area that is abused by many teachers who share their thoughts, their opinions, their personal experiences as the way things should be done, on and off of the mat. And that’s where the danger comes in. </p><p><strong>Virginia</strong></p><p>I’m looking back on my own relationship with yoga over the years and so many workshops I went to with male gurus who were very hands on in their adjustments of the women who came in with the right Lululemon leggings. There’s just a whole whole lot going on there.</p><p><strong>Jessica</strong></p><p>Absolutely. I mean, I didn’t even touch on the hands-on adjustments. Partly from teaching outside of studios, in the online space, I think we’ve gotten away from adjustments a lot, because my students are on the other side of the screen. But that sort of abuse in teacher/student relationships definitely has been well documented. <strong>I think the more subtle abuse or harm is the teacher or the guru that inflicts on their students their own beliefs, opinions, and knowledge that isn’t their place to share.</strong></p><p><strong>Virginia</strong></p><p>It can be hard when you’re seeking something from yoga, which a lot of people are. You’re in a vulnerable position, right? This person seems to have a lot of answers. They’re personifying this lifestyle that’s extremely seductive. And often you’re getting some real tangible benefits from the yoga practice. So it can get very murky and hard to sort out. Like, which aspect of what I’m doing in yoga, what’s coming from the breathing or the meditation or the physical work and what’s coming from now I’m doing this cleanse with 30 people in my studio?</p><p><strong>Jessica</strong></p><p>Exactly, exactly. It gets blurry, as you said, and I think it’s important for anyone that is currently practicing yoga or looking to begin a yoga practice to really examine their intention for being in a space or for being in the presence of a particular teacher. </p><p><strong>Virginia</strong></p><p>Yeah, let’s talk more about that. There’s obviously so much that’s great about yoga and making yoga more accessible for all bodies is so important. So how can we think about separating yoga from diet culture? How do you start to suss out where a studio falls in all of this? And how do you figure out what to wear if you don’t want to wear skinny yoga pants?</p><p><strong>Jessica</strong></p><p><strong>You never need to wear skinny yoga pants.</strong> The most important thing from the start is to be comfortable.<strong> </strong>So skinny yoga pants aren’t comfortable for you, then that’s not what you should be wearing. But I think the most important thing from the start is to read class descriptions. If you’re looking for a yoga class, read class descriptions. <strong>There should not be any promise of changing a body or any regimented requirements for diet involved, right?</strong> </p><p>Along the lines of diet, culture and wellness culture and its roots in white supremacy and patriarchy, we have to look at classes and specifically about levels of classes and saying that a class is advanced and has advanced poses is not a place that welcomes everyone, right? If you go to a class and feel like you’re being told to just rest while everyone else is doing some fancy shape pose, then that class is not for you, and that class shouldn’t be taught that way, either. <strong>We have autonomy as yoga students to practice the way we want to in our body, our bodies are unique and individual and have unique capabilities that change from day to day.</strong> So there is no one pose or practice is more advanced than another. It’s learning how to honor your body and its unique abilities from day to day, from moment to moment.</p><p><strong>Virginia</strong></p><p>I certainly have had and I’m sure many people listening have had that feeling of failure, when you’re told, “okay, you can just go into child’s pose now,” and that feels very stigmatizing. I think a lot of teachers mean it kindly. I think they mean, like, listen to your body and take your time and whatever. But if you’re the one person in the room, and especially if you’re in a bigger body than everybody else, it doesn’t feel kind. </p><p><strong>Jessica</strong></p><p>I also pay attention to the languaging used by the teacher and the languaging used within a yoga studio. You want language to be qualitative, and not descriptive. Descriptive language can be inappropriate and stigmatizing. So for example, if a teacher says, “place your hands on your fleshy thighs” versus “place your hands on your upper legs,” there’s a big difference right there. “Rest your hands on your abdomen” versus “rest your hands on your soft belly.” Well, it just isn’t comfortable, right? </p><p>This is something that’s very nuanced. My experience in teaching yoga for eating disorders and those suffering from eating disorders—that’s very trauma informed work—really informs the language that I use. But I think it’s something that all yoga teachers need to have exposure to and be taught the nuance of qualitative and descriptive languaging. Because there is something very uncomfortable about being told to put your hands on your fleshy thighs, on your soft belly.</p><p><em>(</em><em><strong>Note from Virginia:</strong></em><em> Obviously fleshy thighs and soft bellies are not inherently bad! Jessica is referencing how these descriptions can feel not great when used by thin teachers, in a diet culture context.)</em></p><p><strong>Virginia</strong></p><p>I had a yoga teacher once who taught triangle pose by telling us to imagine our body between two panes of glass. <strong>It took me years to even recognize how stigmatizing that was because I don’t want my round body flattened between two panes of glass.</strong> That’s not a helpful note. I don’t really want anyone’s body being flattened between two panes of glass. That sounds painful. It’s an incredibly anti-fat image.</p><p><strong>Jessica </strong></p><p>I couldn’t agree more. I want to point out that yoga is an embodied practice. So that means listening to your body’s cues and messages and trusting yourself and your instincts. So, if you don’t feel comfortable in a space, if you don’t feel comfortable in the presence of a teacher, if it’s online or in person, trust your body. <strong>Trust your nervous system, if you have that awareness because it’s very hard to have an embodied practice and embodied experience in a body that is heightened and on alert and not relaxed and not comfortable.</strong></p><p><strong>Jessica</strong></p><p>So in terms of where diet culture comes in to yoga, and especially in social media, at this point, <em>Yoga Journal</em>, which is the long standing print magazine for yoga professionals, and the yoga community, has a large online presence. And it is owned by the same parent company that publishes <em>Clean Eating</em> magazine. <strong>There’s a lot of intersection in the writing and the journalists between </strong><em><strong>Yoga Journal</strong></em><strong> and </strong><em><strong>Clean Eating</strong></em><strong>. I find it very problematic. Extremely problematic. But that’s capitalism, right?</strong> </p><p><strong>Virginia</strong></p><p>It sure is.</p><p><strong>Jessica</strong></p><p>The other very alarming situation that I’ve seen time and time again is this notion that some students, especially in a more active yoga class, will leave before savasana, before the end of class. </p><p>Savasana is this time to reconnect with the body, to integrate all of the practice into the body. Its definition is “corpse pose.” Not to be gruesome, but just laying on the back in stillness that is savasana. There are a number of people, as I said, especially in more active classes that will leave class before savasana because it’s not a calorie burning pose. They feel like they need to keep the body moving and active and that rest is for the weary. It’s very sad to me.</p><p><strong>Virginia</strong></p><p>I admit, savasana is the pose I often struggle with most, not because I want to burn calories but just because I’m, feeling like I need to get on with my day. But that’s also why it’s important, right? That’s what I need to be challenging. But yes, thinking of yoga as a workout, period, is so problematic. But certainly then thinking every minute of it has to be this really intense workout is that’s just straight up diet culture, for sure.</p><p><strong>Jessica</strong></p><p><strong>Yoga as a workout is straight up diet culture, because as I said, at the beginning, yoga is for the purpose of being able to sit and meditate</strong>. One thing I didn’t say at the start is the way that I define <strong>yoga is the integration of body, mind, and breath in the present moment</strong>. So, Virginia, we’re practicing yoga right now. We are having this conversation. <strong>We’re here, we’re breathing. We’re present.</strong> We’re in the present moment. We are practicing yoga. We are not doing handstands and contorting our bodies. </p><p><strong>Virginia</strong></p><p>We are not, for people who can’t see us. Nobody’s in a  headstand right now. </p><p><strong>Jessica</strong></p><p>Maybe when we’re done recording, I will go and get in that headstand. But for now…</p><p><strong>Virginia</strong></p><p>That’s such a more inclusive way to think about it because so many of the <em>Yoga Journal</em> cover poses are so inaccessible for bigger bodies. We should talk about that, too. I have a longtime hatred of shoulder stand because if you are a person with a stomach and large breasts, being in shoulder stand can feel like your body is suffocating you. It puts me immediately at war with my body when that’s not at all how I want to feel during a yoga practice. It always strikes me as a very male body designed pose. I don’t know if there are other examples like that you want to mention, in terms of getting away from this specific idea of doing yoga for certain bodies.</p><p><strong>Jessica</strong></p><p>I want to acknowledge that any body—any shape and size body—can be challenged by different yoga shapes, yoga poses. Someone in a thin privileged body may not have the ability to get into every shape and that is due to bone structure. Bone structure and the uniqueness of anybody’s bones and joints and tissues, regardless of their body size. <strong>So this assumption that you need to be in a smaller frame body, in a thin, privileged body to practice yoga is completely false.</strong> Just because you have a smaller body doesn’t mean that you’re able to do every shape either. So there are ways for every body, every single body shape and size, to get into nearly all of the shapes and postures and poses that are out there. I’ve done training on how to teach yoga for those that are bedbound, yoga for people in wheelchairs. There actually is bed yoga, which is so lovely and really beneficial for people that don’t have the ability to get out of bed, don’t have the ability to get out of a wheelchair or some other mobility device. </p><p><strong>Virginia</strong></p><p>As you’re saying this too, <strong>I’m realizing another way that the diet culture shows up is we so often think of modifications for poses as either failure or as a starting point and you have to progress beyond.</strong> Like, you have to eventually be able to do inversions in the middle of the room is always a big one that comes up in class. I have no interest in doing a headstand in the middle of the room. I want the wall there. I want to know that I’ve got that support. <strong>The idea that I’ve somehow never achieved a true headstand because I don’t feel safe doing it in the middle of a room is so frustrating.</strong> And there are so many examples of that.</p><p><strong>Jessica</strong></p><p><strong>Using props, including the wall, the wall is the greatest of all props is not a sign of inadequacy, or of being a beginner being a failure.</strong> Oftentimes, and more often than not, the use of a prop can help you get further into a shape into an area of the body that you didn’t know you had access to. </p><p><strong>Virginia</strong></p><p>Who else do you love who’s fighting this diet culture definition of yoga? Who are you learning from? I would love to shout out some names.</p><p><strong>Jessica </strong></p><p>There are a lot of people bringing awareness to the origins and to the roots of yoga, the South Asian roots. Names like <a href="https://www.susannabarkataki.com/" target="_blank">Susanna Barkataki</a>. There’s two podcasters from the <a href="https://www.yogaisdeadpodcast.com/home" target="_blank">Yoga is Dead</a> podcast, Jesal Parikh and Tejal Patel. Those three women in particular are bringing a lot of awareness of the roots of yoga and what has happened through colonization and cultural appropriation of yoga practices. </p><p>I don’t see as much of the resistance to diet culture, because I see this is a little different from the fat positive or body positive movement within yoga. There is a small but mighty group of us registered dietitian and yoga teachers and a very small group that I know of that are in the anti-diet, weight inclusive space and practicing as Registered Dietitians as well as yoga teachers that are really trying to make sure that diet culture does not continue to bring harm or the harm of diet culture into the yoga space. One of my colleagues and I have started <a href="https://www.antidietcultureyoga.com/" target="_blank">Anti-Diet Culture Yoga</a> as a training platform for yoga teachers to help them decipher what is the true teachings of yoga versus what is the influence of diet culture. </p><p><strong>Virginia</strong></p><p>There are so many ways we need to rethink what modern yoga has become. It makes sense that not everybody is doing all of the work, because there’s so much work. </p><p>I’ll shout out a couple of people I love on Instagram who are doing yoga and fat bodies. <a href="https://jessamynstanley.com/" target="_blank">Jessamyn Stanley</a> has been a longtime go-to for me. I love her <a href="https://theunderbelly.com/" target="_blank">underbelly app</a> videos. They were really a turning point for my yoga relationship, both in terms of being able to do yoga outside of a studio and do yoga with someone who wasn’t in a thin body. All of that was really liberating for me. </p><p>I also love @<a href="https://www.instagram.com/fringeish/" target="_blank">fringeish</a> on Instagram. Shannon does a lot challenging people’s perceptions of what fat bodies can do with yoga, and creating safe spaces. </p><p><a href="https://www.instagram.com/diannebondyyogaofficial/" target="_blank">Dianne Bondy</a> is another one I’ve learned a lot from. So they’re there. You’re right, there’s not nearly enough. Different people are working on different aspects of this, but it is encouraging to see this kind of small community of voices emerging.</p><p><strong>Jessica</strong></p><p>I also I want to give a shout out to accessible yoga, specifically to <a href="https://www.accessibleyogaschool.com/jivana-home-landing" target="_blank">Jivana Heyman</a>, who has done a tremendous amount for bringing yoga to all people and that recognition that any body and everybody, regardless of shape, size, color, ability, disability, so on and so forth, can practice yoga in a meaningful way. I also want to mention <a href="https://www.yoga4eatingdisorders.com/" target="_blank">Yoga for Eating Disorders</a> which is an online school that I’m on the faculty of. </p><p>One thing that we didn’t touch upon, which is a whole other conversation is that not all yoga is good yoga. Yoga and its intertwining with diet culture has been harmful and in the perpetuation of disordered eating and development of eating disorders. <strong>Not all yoga is good yoga for all bodies and for all people, especially those suffering with issues of disordered eating and eating disorders.</strong> At yoga for eating disorders we teach in a way that is safe is trauma-informed and is available to help heal the relationship with the body in a way that is neutral and supportive. </p><p><strong>Virginia</strong></p><p>It’s so important to have that safe space. </p><p>Butter For Your Burnt Toast</p><p><strong>Virginia</strong></p><p>Well, Jessica, we always wrap up, as you know, with our butter for burnt toast segment, so I would love to know what is your butter for us today?</p><p><strong>Jessica</strong></p><p>I’m so glad you asked! Because it’s summertime, and there’s nothing better in the summer than ice cream. And I’m talking about real ice cream. I’m not talking about Tasti D-lite. I’m a former New Yorker that thought that Tasti D-lite was a good thing. Now is the time on a beautiful sunny afternoon or a rainy afternoon like I have today here to go and enjoy a bowl of ice cream, cone of ice cream, whatever it may be. I just can’t think of anything better. </p><p><strong>Virginia</strong></p><p>It really is one of the most perfect things about summer. </p><p>I’m gonna do a plant recommendation for my plant obsessed listeners. My butter is the <a href="https://www.gardenia.net/plant/darmera-peltata" target="_blank">Great Umbrella Plant, </a><em><a href="https://www.gardenia.net/plant/darmera-peltata" target="_blank">Darmera Peltata</a></em>. Okay, so Darmera looks like a giant rhubarb. It has a very round umbrella shaped leaf. It’s a garden plant, not a house plant. I should have started with that. It’s native to the Pacific Northwest but it grows really well in shade gardens if you have enough moisture. I’ve just put some in and they get huge and they put up these really pretty pink flowers in the spring. And then you get these giant leaves for the rest of the season. So if you’re looking for a good plant for a shade garden, <a href="https://www.missouribotanicalgarden.org/PlantFinder/PlantFinderDetails.aspx?taxonid=286946" target="_blank">check out Darmera</a>. It’s like an alternative to a hosta but even more  giant big leaves. Very cool.</p><p>All right. Well, thank you so much, Jessica, for being here! Where can we follow you and learn more about your work?</p><p><strong>Jessica</strong></p><p>You can find me at <a href="https://www.withhealthandgratitude.com/" target="_blank">with health and gratitude</a> which has all the information for how to work with me for nutrition therapy. I teach weekly online yin yoga classes which are accessible for everyone—there is no previous experience required. Links to my classes are at <a href="https://www.yoga4eatingdisorders.com/" target="_blank">yoga for eating disorders</a>. I have hundreds of recipes on my website, original recipes—I used to do work and recipe development and culinary education. So my website has lots of information regardless of what you’re looking for. There’s something for everyone. </p><p><strong>Virginia</strong></p><p>We will link to that. Thank you so much for being here!</p><p>Thanks so much for listening to Burnt Toast! If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode.</p><p>Consider a paid subscription to the Burnt Toast newsletter! It’s just $5 a month or $50 for the year you get a ton of cool perks and you keep that’s an ad- and sponsor-free space.</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p><p><br /><br />Thank you for subscribing. <a href="https://virginiasolesmith.substack.com/p/skinny-yoga-pants/comments?utm_medium=podcast&utm_campaign=CTA_5" target="_blank">Leave a comment</a> or <a href="https://virginiasolesmith.substack.com/p/skinny-yoga-pants?utm_source=substack&utm_medium=podcast&utm_content=share&action=share&token=eyJ1c2VyX2lkIjoxNDUxODkyNTUsInBvc3RfaWQiOjYzNTY3ODg0LCJpYXQiOjE3NTkxODI5NTUsImV4cCI6MTc2MTc3NDk1NSwiaXNzIjoicHViLTc1NjciLCJzdWIiOiJwb3N0LXJlYWN0aW9uIn0.1DqHVD5HVJs3f8Tv93jMNftX_D3hpHXy3uJP5COYCyU&utm_campaign=CTA_5" target="_blank">share this episode</a>.</p>
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      <pubDate>Thu, 14 Jul 2022 09:00:17 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><em>Yoga Journal,</em> which is the long standing print magazine for yoga professionals, and the yoga community, is owned by the same parent company that publishes <em>Clean Eating </em>magazine. So there’s a lot of intersection in the writing and the journalists between them. And I find it very problematic. Extremely problematic. But that’s capitalism, right? </p><p><strong>You’re listening to Burnt Toast</strong>. This is the podcast where we talk about diet culture, fatphobia, parenting, and health. </p><p><strong>Today I’m chatting with </strong><strong><a href="https://www.withhealthandgratitude.com/" target="_blank">Jessica Grosman</a></strong><strong>!</strong> Jessica is an experienced anti-diet registered dietitian and certified Intuitive Eating counselor, weight inclusive health practitioner, and yoga teacher. She is on the faculty of <a href="https://www.yoga4eatingdisorders.com/" target="_blank">Yoga for Eating Disorders</a>, where she teaches the popular compassionate and mindful yin yoga series. And she’s a co-founder of <a href="https://www.antidietcultureyoga.com/" target="_blank">Anti-Diet Culture Yoga</a>, a platform with a mission to keep diet culture out of yoga spaces by providing training and educational opportunities for teachers. </p><p>So, as you can probably guess from her bio, Jessica and I are discussing the intersection of diet culture and yoga today. This was such a fascinating conversation for me, because <strong>I truly did not know the extent to which yoga has been colonized and appropriated by white people and diet culture.</strong> If you have a fraught relationship with yoga, or have had that over the years like I have, I think you will get a lot out of this one. </p><p>I do want to acknowledge that Jessica and I are two white, privileged ladies having this conversation. I’m very aware that in order to divest from yoga from diet culture and white supremacy more completely, we need to be learning this from people of color. We do shout out some of those voices towards the end of the episode. But I would love to know who else you are learning from—post suggestions in the comments so we can continue this conversation! </p><p><strong>If you enjoy this episode, please subscribe, rate and review us in your podcast player!</strong> It’s free and a great way to help more folks find the show.</p><p><strong>Keep sending in your questions for Virginia’s Office Hours!</strong> If you have a question about navigating diet culture and anti-fat bias that you’d like to talk through with me, or if you just want to rant about a shitty diet with me, <a href="https://forms.gle/QZpXbCU6rUuHP9Bo9" target="_blank">you can submit your question/topic here</a>. I’ll pick one person to join me on the bonus episode so we can hash it out together.</p><p>PS. Also hi new subscribers/listeners! I think a bunch of you found me through Julia Turshen’s podcast <a href="https://podcasts.apple.com/us/podcast/keep-calm-and-cook-on-with-julia-turshen/id1439857536" target="_blank">Keep Calm and Cook On</a>. I have loved <a href="https://juliaturshen.substack.com/p/on-appetites-two-more-podcast-episodes" target="_blank">her entire series</a> on <a href="https://juliaturshen.substack.com/p/on-having-an-unapologetic-appetite" target="_blank">Unapologetic Appetites</a> and was delighted to <a href="https://podcasts.apple.com/us/podcast/on-appetites-virginia-sole-smith/id1439857536?i=1000569617661" target="_blank">join her for this conversation</a>. </p><p><em><strong>Post-Publication Note from Virginia:</strong></em><em> After this episode aired, a listener let us know that Jessica’s Instagram contains some old content that may be triggering to folks in eating disorder recovery. I don’t expect Burnt Toast Podcast guests to align with me on every single issue; I also don’t expect podcast guests to have lived their lives free from diet culture influences (if I did, I’d have no one to interview!). And I find tremendous value in the conversation we had on this episode. But I wanted to offer this word of caution for folks in the Burnt Toast community who are in recovery. Please take care of yourselves.</em></p><h3><strong>Episode 52 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Hi, Jessica! Why don’t we start by having you tell our listeners a little bit about yourself and your work?</p><p><strong>Jessica</strong></p><p>My work is primarily patient-focused nutrition therapy, and I work to help individuals reestablish a comfortable connection with food and body most often after years of living and diet culture. I am a member of <a href="https://asdah.org/" target="_blank">ASDAH, the Association of Size Diversity and Health</a> and use HAES principles in my individualized care. I’m also a yoga teacher, as I mentioned, and really love bringing together all sorts of ways to help people feel comfortable in their body.</p><p><strong>Virginia</strong></p><p>I think you’re our first yoga teacher on the podcast and today that’s going to be our focus — this intersection of diet culture and yoga. I think for a lot of listeners, this probably isn’t breaking news. We’ve all kind of seen the Lululemon version of yoga, and the Gwyneth Paltrow / Goop version. I think a lot of us may assume that diet culture has been baked into yoga from the start. But is that true or do you see this as a more recent co-option of yoga?</p><p><strong>Jessica</strong></p><p>I want to start by asking you if you know what the word yoga means. So I want to spin this question back to you. </p><p><strong>Virginia</strong></p><p>I feel like I knew this when I did a lot more yoga, and now I’m going to fail this quiz. </p><p><strong>Jessica</strong></p><p>It’s okay! Yoga is a Sanskrit word that means “to yoke” or “to join.” <strong>So right there, the word yoga does not mean acrobatics, leggings, green juice, restrictive diets, or any other stereotype that has been portrayed in the media through diet culture.</strong> I want to acknowledge that right from the start that yoga has nothing to do with diet culture in its origin. </p><p>I’m going to give you a little history lesson here. There are eight limbs of yoga, with only one being the physical practice of yoga, the poses and postures that we see so often. <strong>In the classic, traditional sense, yoga really is about the cessation of the fluctuations of the mind.</strong> The physical practice of yoga was developed to help rid the body of distractions, of impulses, to be able to sit and meditate. So if you think about kids in a classroom, we know that if we want kids to sit and concentrate, first we let them get all their energy out, and they run around on a playground have play time before they’re able to sit calmly and concentrate. Yoga, the physical practice of yoga, is in the same vein, to give the body time to rid itself of the distractions to be able to turn inward and sit and focus in meditation.</p><p><strong>Virginia</strong></p><p>I love that framing and I’d never thought of it that way. And nothing you mentioned has to do with weight loss or changing your body size or shape. So when did the shift happened? </p><p><strong>Jessica</strong></p><p>So, yoga was brought to the west from southern Asia about 100 years ago—and notice I said Southern Asia and not India, because yoga’s inception was not just in the land that is currently India, but all throughout southern Asia. So we want to give respect and honor to those lineages. But it was brought to the West about 100 years ago by a Russian woman named Eugenia Peterson who later changed her name to Indra Devy. She was an actress and a spiritual seeker who traveled to India and became the first female student of Krishna Macharia, who was considered the father of modern yoga. He created the posture-based yoga practice, the physical yoga that was influenced by martial arts and wrestling and British calisthenics. Remember, this was in colonized, British-occupied India. And so Indra was able to bring her yoga studies to the west with her when South Asians were not able to come West due to the Immigration Act of 1924, which set quotas for immigration from “less desirable” countries. <strong>Indra came back to the west, came to Hollywood dressed in saris and was emulated by movie stars and Hollywood types seeking exotic practices from the East to keep themselves young and beautiful.</strong> This was the start of the modern wellness movement and with yoga at the core. </p><p><strong>Virginia</strong></p><p>She’s like a proto-Gwyneth Paltrow.</p><p><strong>Jessica</strong></p><p>Exactly. And you know, how ironic that she was on Gwyneth Paltrow land?</p><p><strong>Virginia</strong></p><p>So, the Western conception of yoga has always been more linked to diet culture. We wouldn’t have called it diet culture back then, but certainly this idea of the body and controlling the body. </p><p><strong>Jessica</strong></p><p>I would say so, especially in the yoga space that is full of white practitioners. I think South Asians in the West practicing yoga that are coming from that lineage, from their motherland, it’s a different type of practice. But the yoga of diet culture is very whitewashed.</p><p><strong>Virginia</strong></p><p>Let’s talk specifics about how that manifests. What are some of the most surprising ways you’ve seen diet culture infiltrate yoga?</p><p><strong>Jessica </strong></p><p>Yoga is part of wellness culture and wellness culture is that friendly guise of diet culture which is rooted in capitalism. <strong>Yoga in the West is rooted in capitalism</strong>. I can tell you that working as a yoga teacher, to earn a living as a yoga teacher is not sustainable in our capitalistic society. There’s just no way to go about doing that for most people, other than those elevated—and I’m going to use air quotes—“gurus” of yoga, the ones that we see in the ads for Lululemon and all of the other brands.</p><p>So yoga studios—we have yoga studios in the West, not so much in South Asia. <strong>But yoga studios in the West are for profit, and you can just look at what they sell beyond classes: The food, the drinks, the clothing, the apothecary items. This is all so steeped in diet culture. </strong>So before setting foot in a yoga studio, there’s this assumption that certain clothing is required to practice yoga, and that clothing is most often indicated for particular bodies. That keeps diversity out of yoga spaces. <strong>We don’t have to look too far to see that the ad campaigns for leggings, for activewear that is indicated for yoga practices, is usually on very small bodies. </strong></p><p><strong>Virginia</strong></p><p>As you’re saying that, I’m just thinking I would feel weird going to a yoga class not wearing yoga pants. Like, we have this sense that you have to. But you also don’t have to. When I practice yoga at home, I often do it in just my pajama pants or any loose clothing. <strong>Why we have this idea that you have to wear this one type of pants to go to a yoga studio is fascinating.</strong></p><p><strong>Jessica</strong></p><p>It’s all about that culture of fitting in and needing to feel like you’re worthy of being in that space. </p><p><strong>Virginia</strong></p><p>Yep, that makes sense. And yet the pants so rarely have pockets and are not efficient for many of my needs.</p><p><strong>Jessica</strong></p><p>Well, that’s why you need more of the swag to go along with them.</p><p><strong>Virginia</strong></p><p>Oh, of course. </p><p><strong>Jessica</strong></p><p>You need the correct bag to hold your yoga mat. And it has to be the correct yoga mat. And then the correct yoga bag, which has the pockets for this, that, and the other. </p><p><strong>Virginia</strong></p><p>There’s many more products we can buy.</p><p><strong>Jessica</strong></p><p>So yoga studios, right? They’re selling more than classes. They’re selling a lifestyle. And I can tell you that walking into many studios—and I have not been in many studios since the pandemic, that’s been the beauty of the pandemic for me is the ability to both practice and teach yoga from the comfort of my home which I think is very, very important. <strong>But yoga studios have to make a profit and they do this by selling more than classes, by selling more than experience.</strong> So there is the clothing, there is oftentimes food—and I can tell you that it’s not chips and candy that are sold in yoga studios. It’s whatever bar or superfood of the moment is capturing the attention of wellness culture.<strong> It’s specific filtered water and kombucha and all sorts of other foods and foodstuffs that really have nothing to do with yoga or wellbeing, but just offer that glimmer of hope that by being in the space, by drinking this liquid, eating this snack, you’ll become more than who you were when you walked in the door. </strong></p><p><strong>Virginia</strong></p><p>And they’re also selling restriction too, right? There’s often an emphasis on cutting out food groups. I’m hoping you can tease this out a little bit. I know being vegetarian is linked to some of the history of yoga, but cutting out sugar seems more of just a straight up diet culture intervention. </p><p><strong>Jessica</strong></p><p>So there are many different lineages of yoga. As I mentioned, yoga is not just based in the land that is currently referred to as India, but all over South Asia. And different lineages do have different traditions when it comes to food.<strong> There’s this assumption, though, that to practice yoga, to be a quote unquote “good yogi,” means that you are vegetarian, if not vegan, and that cannot be further from the truth.</strong> Really what we are looking for in a yoga experience is to feel well in your body. One of the ethical precepts of yoga is a Ahimsa and I’m sure a lot of people have heard this term Ahimsa, which means “no harm” and oftentimes gets co opted into meaning veganism as no harm, you’re not harming another living organism. But I like to turn back Ahimsa to no harm upon yourself. And really, when you’re not harming yourself, you’re loving yourself and taking care of yourself. <strong>The notion that to practice yoga means that you have to eat a certain way or not eat a certain way is completely false for the general population.</strong> </p><p>As I said, there are pockets of yoga lineages and people practicing yoga that do take a different stance, but for the general public that wants to bring yoga into their life, keep on eating whatever you want and feel well in your body.</p><p><strong>Virginia</strong></p><p>That’s a really powerful reframing because yes, I’ve gotten stuck on that ahimsa, do no harm piece. And I think that’s really useful to consider that we have to include ourselves in that doing of no harm. </p><p>I also want to circle back quickly to the guru concept that you touched on. I’m curious to hear more about to what extent the idea of a guru is important to what yoga was originally and how you see the guru concept working out today, because it seems like that’s often where a lot of the diet culture comes in, right? Because people in a studio or in a yoga community are so revering this one teacher to the point that there’s a lot of opportunities for harm. </p><p><strong>Jessica</strong></p><p>Correct. <strong>Yoga in its origin was taught from teacher to student, and there wasn’t a set number of hours that you study with your teacher and then are declared a yoga teacher. It was a lifelong relationship of learning and reciprocity between student and teacher, and continuous learning.</strong> We don’t see that sort of student teacher relationship in modern yoga in the West. There is more of that Guru culture where teachers are revered. They’re oftentimes put on a pedestal and whatever a teacher says is often taken as the right thing to do, the right way to be. <strong>That’s really dangerous because the scope of practice which is a set of rules and policies set forth by Yoga Alliance, the governing body of yoga teachers, does not include any talk of food, diet or nutrition.</strong> Yet we know that to be far from the truth, that is definitely an area that is abused by many teachers who share their thoughts, their opinions, their personal experiences as the way things should be done, on and off of the mat. And that’s where the danger comes in. </p><p><strong>Virginia</strong></p><p>I’m looking back on my own relationship with yoga over the years and so many workshops I went to with male gurus who were very hands on in their adjustments of the women who came in with the right Lululemon leggings. There’s just a whole whole lot going on there.</p><p><strong>Jessica</strong></p><p>Absolutely. I mean, I didn’t even touch on the hands-on adjustments. Partly from teaching outside of studios, in the online space, I think we’ve gotten away from adjustments a lot, because my students are on the other side of the screen. But that sort of abuse in teacher/student relationships definitely has been well documented. <strong>I think the more subtle abuse or harm is the teacher or the guru that inflicts on their students their own beliefs, opinions, and knowledge that isn’t their place to share.</strong></p><p><strong>Virginia</strong></p><p>It can be hard when you’re seeking something from yoga, which a lot of people are. You’re in a vulnerable position, right? This person seems to have a lot of answers. They’re personifying this lifestyle that’s extremely seductive. And often you’re getting some real tangible benefits from the yoga practice. So it can get very murky and hard to sort out. Like, which aspect of what I’m doing in yoga, what’s coming from the breathing or the meditation or the physical work and what’s coming from now I’m doing this cleanse with 30 people in my studio?</p><p><strong>Jessica</strong></p><p>Exactly, exactly. It gets blurry, as you said, and I think it’s important for anyone that is currently practicing yoga or looking to begin a yoga practice to really examine their intention for being in a space or for being in the presence of a particular teacher. </p><p><strong>Virginia</strong></p><p>Yeah, let’s talk more about that. There’s obviously so much that’s great about yoga and making yoga more accessible for all bodies is so important. So how can we think about separating yoga from diet culture? How do you start to suss out where a studio falls in all of this? And how do you figure out what to wear if you don’t want to wear skinny yoga pants?</p><p><strong>Jessica</strong></p><p><strong>You never need to wear skinny yoga pants.</strong> The most important thing from the start is to be comfortable.<strong> </strong>So skinny yoga pants aren’t comfortable for you, then that’s not what you should be wearing. But I think the most important thing from the start is to read class descriptions. If you’re looking for a yoga class, read class descriptions. <strong>There should not be any promise of changing a body or any regimented requirements for diet involved, right?</strong> </p><p>Along the lines of diet, culture and wellness culture and its roots in white supremacy and patriarchy, we have to look at classes and specifically about levels of classes and saying that a class is advanced and has advanced poses is not a place that welcomes everyone, right? If you go to a class and feel like you’re being told to just rest while everyone else is doing some fancy shape pose, then that class is not for you, and that class shouldn’t be taught that way, either. <strong>We have autonomy as yoga students to practice the way we want to in our body, our bodies are unique and individual and have unique capabilities that change from day to day.</strong> So there is no one pose or practice is more advanced than another. It’s learning how to honor your body and its unique abilities from day to day, from moment to moment.</p><p><strong>Virginia</strong></p><p>I certainly have had and I’m sure many people listening have had that feeling of failure, when you’re told, “okay, you can just go into child’s pose now,” and that feels very stigmatizing. I think a lot of teachers mean it kindly. I think they mean, like, listen to your body and take your time and whatever. But if you’re the one person in the room, and especially if you’re in a bigger body than everybody else, it doesn’t feel kind. </p><p><strong>Jessica</strong></p><p>I also pay attention to the languaging used by the teacher and the languaging used within a yoga studio. You want language to be qualitative, and not descriptive. Descriptive language can be inappropriate and stigmatizing. So for example, if a teacher says, “place your hands on your fleshy thighs” versus “place your hands on your upper legs,” there’s a big difference right there. “Rest your hands on your abdomen” versus “rest your hands on your soft belly.” Well, it just isn’t comfortable, right? </p><p>This is something that’s very nuanced. My experience in teaching yoga for eating disorders and those suffering from eating disorders—that’s very trauma informed work—really informs the language that I use. But I think it’s something that all yoga teachers need to have exposure to and be taught the nuance of qualitative and descriptive languaging. Because there is something very uncomfortable about being told to put your hands on your fleshy thighs, on your soft belly.</p><p><em>(</em><em><strong>Note from Virginia:</strong></em><em> Obviously fleshy thighs and soft bellies are not inherently bad! Jessica is referencing how these descriptions can feel not great when used by thin teachers, in a diet culture context.)</em></p><p><strong>Virginia</strong></p><p>I had a yoga teacher once who taught triangle pose by telling us to imagine our body between two panes of glass. <strong>It took me years to even recognize how stigmatizing that was because I don’t want my round body flattened between two panes of glass.</strong> That’s not a helpful note. I don’t really want anyone’s body being flattened between two panes of glass. That sounds painful. It’s an incredibly anti-fat image.</p><p><strong>Jessica </strong></p><p>I couldn’t agree more. I want to point out that yoga is an embodied practice. So that means listening to your body’s cues and messages and trusting yourself and your instincts. So, if you don’t feel comfortable in a space, if you don’t feel comfortable in the presence of a teacher, if it’s online or in person, trust your body. <strong>Trust your nervous system, if you have that awareness because it’s very hard to have an embodied practice and embodied experience in a body that is heightened and on alert and not relaxed and not comfortable.</strong></p><p><strong>Jessica</strong></p><p>So in terms of where diet culture comes in to yoga, and especially in social media, at this point, <em>Yoga Journal</em>, which is the long standing print magazine for yoga professionals, and the yoga community, has a large online presence. And it is owned by the same parent company that publishes <em>Clean Eating</em> magazine. <strong>There’s a lot of intersection in the writing and the journalists between </strong><em><strong>Yoga Journal</strong></em><strong> and </strong><em><strong>Clean Eating</strong></em><strong>. I find it very problematic. Extremely problematic. But that’s capitalism, right?</strong> </p><p><strong>Virginia</strong></p><p>It sure is.</p><p><strong>Jessica</strong></p><p>The other very alarming situation that I’ve seen time and time again is this notion that some students, especially in a more active yoga class, will leave before savasana, before the end of class. </p><p>Savasana is this time to reconnect with the body, to integrate all of the practice into the body. Its definition is “corpse pose.” Not to be gruesome, but just laying on the back in stillness that is savasana. There are a number of people, as I said, especially in more active classes that will leave class before savasana because it’s not a calorie burning pose. They feel like they need to keep the body moving and active and that rest is for the weary. It’s very sad to me.</p><p><strong>Virginia</strong></p><p>I admit, savasana is the pose I often struggle with most, not because I want to burn calories but just because I’m, feeling like I need to get on with my day. But that’s also why it’s important, right? That’s what I need to be challenging. But yes, thinking of yoga as a workout, period, is so problematic. But certainly then thinking every minute of it has to be this really intense workout is that’s just straight up diet culture, for sure.</p><p><strong>Jessica</strong></p><p><strong>Yoga as a workout is straight up diet culture, because as I said, at the beginning, yoga is for the purpose of being able to sit and meditate</strong>. One thing I didn’t say at the start is the way that I define <strong>yoga is the integration of body, mind, and breath in the present moment</strong>. So, Virginia, we’re practicing yoga right now. We are having this conversation. <strong>We’re here, we’re breathing. We’re present.</strong> We’re in the present moment. We are practicing yoga. We are not doing handstands and contorting our bodies. </p><p><strong>Virginia</strong></p><p>We are not, for people who can’t see us. Nobody’s in a  headstand right now. </p><p><strong>Jessica</strong></p><p>Maybe when we’re done recording, I will go and get in that headstand. But for now…</p><p><strong>Virginia</strong></p><p>That’s such a more inclusive way to think about it because so many of the <em>Yoga Journal</em> cover poses are so inaccessible for bigger bodies. We should talk about that, too. I have a longtime hatred of shoulder stand because if you are a person with a stomach and large breasts, being in shoulder stand can feel like your body is suffocating you. It puts me immediately at war with my body when that’s not at all how I want to feel during a yoga practice. It always strikes me as a very male body designed pose. I don’t know if there are other examples like that you want to mention, in terms of getting away from this specific idea of doing yoga for certain bodies.</p><p><strong>Jessica</strong></p><p>I want to acknowledge that any body—any shape and size body—can be challenged by different yoga shapes, yoga poses. Someone in a thin privileged body may not have the ability to get into every shape and that is due to bone structure. Bone structure and the uniqueness of anybody’s bones and joints and tissues, regardless of their body size. <strong>So this assumption that you need to be in a smaller frame body, in a thin, privileged body to practice yoga is completely false.</strong> Just because you have a smaller body doesn’t mean that you’re able to do every shape either. So there are ways for every body, every single body shape and size, to get into nearly all of the shapes and postures and poses that are out there. I’ve done training on how to teach yoga for those that are bedbound, yoga for people in wheelchairs. There actually is bed yoga, which is so lovely and really beneficial for people that don’t have the ability to get out of bed, don’t have the ability to get out of a wheelchair or some other mobility device. </p><p><strong>Virginia</strong></p><p>As you’re saying this too, <strong>I’m realizing another way that the diet culture shows up is we so often think of modifications for poses as either failure or as a starting point and you have to progress beyond.</strong> Like, you have to eventually be able to do inversions in the middle of the room is always a big one that comes up in class. I have no interest in doing a headstand in the middle of the room. I want the wall there. I want to know that I’ve got that support. <strong>The idea that I’ve somehow never achieved a true headstand because I don’t feel safe doing it in the middle of a room is so frustrating.</strong> And there are so many examples of that.</p><p><strong>Jessica</strong></p><p><strong>Using props, including the wall, the wall is the greatest of all props is not a sign of inadequacy, or of being a beginner being a failure.</strong> Oftentimes, and more often than not, the use of a prop can help you get further into a shape into an area of the body that you didn’t know you had access to. </p><p><strong>Virginia</strong></p><p>Who else do you love who’s fighting this diet culture definition of yoga? Who are you learning from? I would love to shout out some names.</p><p><strong>Jessica </strong></p><p>There are a lot of people bringing awareness to the origins and to the roots of yoga, the South Asian roots. Names like <a href="https://www.susannabarkataki.com/" target="_blank">Susanna Barkataki</a>. There’s two podcasters from the <a href="https://www.yogaisdeadpodcast.com/home" target="_blank">Yoga is Dead</a> podcast, Jesal Parikh and Tejal Patel. Those three women in particular are bringing a lot of awareness of the roots of yoga and what has happened through colonization and cultural appropriation of yoga practices. </p><p>I don’t see as much of the resistance to diet culture, because I see this is a little different from the fat positive or body positive movement within yoga. There is a small but mighty group of us registered dietitian and yoga teachers and a very small group that I know of that are in the anti-diet, weight inclusive space and practicing as Registered Dietitians as well as yoga teachers that are really trying to make sure that diet culture does not continue to bring harm or the harm of diet culture into the yoga space. One of my colleagues and I have started <a href="https://www.antidietcultureyoga.com/" target="_blank">Anti-Diet Culture Yoga</a> as a training platform for yoga teachers to help them decipher what is the true teachings of yoga versus what is the influence of diet culture. </p><p><strong>Virginia</strong></p><p>There are so many ways we need to rethink what modern yoga has become. It makes sense that not everybody is doing all of the work, because there’s so much work. </p><p>I’ll shout out a couple of people I love on Instagram who are doing yoga and fat bodies. <a href="https://jessamynstanley.com/" target="_blank">Jessamyn Stanley</a> has been a longtime go-to for me. I love her <a href="https://theunderbelly.com/" target="_blank">underbelly app</a> videos. They were really a turning point for my yoga relationship, both in terms of being able to do yoga outside of a studio and do yoga with someone who wasn’t in a thin body. All of that was really liberating for me. </p><p>I also love @<a href="https://www.instagram.com/fringeish/" target="_blank">fringeish</a> on Instagram. Shannon does a lot challenging people’s perceptions of what fat bodies can do with yoga, and creating safe spaces. </p><p><a href="https://www.instagram.com/diannebondyyogaofficial/" target="_blank">Dianne Bondy</a> is another one I’ve learned a lot from. So they’re there. You’re right, there’s not nearly enough. Different people are working on different aspects of this, but it is encouraging to see this kind of small community of voices emerging.</p><p><strong>Jessica</strong></p><p>I also I want to give a shout out to accessible yoga, specifically to <a href="https://www.accessibleyogaschool.com/jivana-home-landing" target="_blank">Jivana Heyman</a>, who has done a tremendous amount for bringing yoga to all people and that recognition that any body and everybody, regardless of shape, size, color, ability, disability, so on and so forth, can practice yoga in a meaningful way. I also want to mention <a href="https://www.yoga4eatingdisorders.com/" target="_blank">Yoga for Eating Disorders</a> which is an online school that I’m on the faculty of. </p><p>One thing that we didn’t touch upon, which is a whole other conversation is that not all yoga is good yoga. Yoga and its intertwining with diet culture has been harmful and in the perpetuation of disordered eating and development of eating disorders. <strong>Not all yoga is good yoga for all bodies and for all people, especially those suffering with issues of disordered eating and eating disorders.</strong> At yoga for eating disorders we teach in a way that is safe is trauma-informed and is available to help heal the relationship with the body in a way that is neutral and supportive. </p><p><strong>Virginia</strong></p><p>It’s so important to have that safe space. </p><p>Butter For Your Burnt Toast</p><p><strong>Virginia</strong></p><p>Well, Jessica, we always wrap up, as you know, with our butter for burnt toast segment, so I would love to know what is your butter for us today?</p><p><strong>Jessica</strong></p><p>I’m so glad you asked! Because it’s summertime, and there’s nothing better in the summer than ice cream. And I’m talking about real ice cream. I’m not talking about Tasti D-lite. I’m a former New Yorker that thought that Tasti D-lite was a good thing. Now is the time on a beautiful sunny afternoon or a rainy afternoon like I have today here to go and enjoy a bowl of ice cream, cone of ice cream, whatever it may be. I just can’t think of anything better. </p><p><strong>Virginia</strong></p><p>It really is one of the most perfect things about summer. </p><p>I’m gonna do a plant recommendation for my plant obsessed listeners. My butter is the <a href="https://www.gardenia.net/plant/darmera-peltata" target="_blank">Great Umbrella Plant, </a><em><a href="https://www.gardenia.net/plant/darmera-peltata" target="_blank">Darmera Peltata</a></em>. Okay, so Darmera looks like a giant rhubarb. It has a very round umbrella shaped leaf. It’s a garden plant, not a house plant. I should have started with that. It’s native to the Pacific Northwest but it grows really well in shade gardens if you have enough moisture. I’ve just put some in and they get huge and they put up these really pretty pink flowers in the spring. And then you get these giant leaves for the rest of the season. So if you’re looking for a good plant for a shade garden, <a href="https://www.missouribotanicalgarden.org/PlantFinder/PlantFinderDetails.aspx?taxonid=286946" target="_blank">check out Darmera</a>. It’s like an alternative to a hosta but even more  giant big leaves. Very cool.</p><p>All right. Well, thank you so much, Jessica, for being here! Where can we follow you and learn more about your work?</p><p><strong>Jessica</strong></p><p>You can find me at <a href="https://www.withhealthandgratitude.com/" target="_blank">with health and gratitude</a> which has all the information for how to work with me for nutrition therapy. I teach weekly online yin yoga classes which are accessible for everyone—there is no previous experience required. Links to my classes are at <a href="https://www.yoga4eatingdisorders.com/" target="_blank">yoga for eating disorders</a>. I have hundreds of recipes on my website, original recipes—I used to do work and recipe development and culinary education. So my website has lots of information regardless of what you’re looking for. There’s something for everyone. </p><p><strong>Virginia</strong></p><p>We will link to that. Thank you so much for being here!</p><p>Thanks so much for listening to Burnt Toast! If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode.</p><p>Consider a paid subscription to the Burnt Toast newsletter! It’s just $5 a month or $50 for the year you get a ton of cool perks and you keep that’s an ad- and sponsor-free space.</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p><p><br /><br />Thank you for subscribing. <a href="https://virginiasolesmith.substack.com/p/skinny-yoga-pants/comments?utm_medium=podcast&utm_campaign=CTA_5" target="_blank">Leave a comment</a> or <a href="https://virginiasolesmith.substack.com/p/skinny-yoga-pants?utm_source=substack&utm_medium=podcast&utm_content=share&action=share&token=eyJ1c2VyX2lkIjoxNDUxODkyNTUsInBvc3RfaWQiOjYzNTY3ODg0LCJpYXQiOjE3NTkxODI5NTUsImV4cCI6MTc2MTc3NDk1NSwiaXNzIjoicHViLTc1NjciLCJzdWIiOiJwb3N0LXJlYWN0aW9uIn0.1DqHVD5HVJs3f8Tv93jMNftX_D3hpHXy3uJP5COYCyU&utm_campaign=CTA_5" target="_blank">share this episode</a>.</p>
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      <itunes:title>You Never Need to Wear Skinny Yoga Pants</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:40:14</itunes:duration>
      <itunes:summary>Yoga Journal, which is the long standing print magazine for yoga professionals, and the yoga community, is owned by the same parent company that publishes Clean Eating magazine. So there’s a lot of intersection in the writing and the journalists between them. And I find it very problematic. Extremely problematic. But that’s capitalism, right? You’re listening to Burnt Toast. This is the podcast where we talk about diet culture, fatphobia, parenting, and health. Today I’m chatting with Jessica Grosman! Jessica is an experienced anti-diet registered dietitian and certified Intuitive Eating counselor, weight inclusive health practitioner, and yoga teacher. She is on the faculty of Yoga for Eating Disorders, where she teaches the popular compassionate and mindful yin yoga series. And she’s a co-founder of Anti-Diet Culture Yoga, a platform with a mission to keep diet culture out of yoga spaces by providing training and educational opportunities for teachers. So, as you can probably guess from her bio, Jessica and I are discussing the intersection of diet culture and yoga today. This was such a fascinating conversation for me, because I truly did not know the extent to which yoga has been colonized and appropriated by white people and diet culture. If you have a fraught relationship with yoga, or have had that over the years like I have, I think you will get a lot out of this one. I do want to acknowledge that Jessica and I are two white, privileged ladies having this conversation. I’m very aware that in order to divest from yoga from diet culture and white supremacy more completely, we need to be learning this from people of color. We do shout out some of those voices towards the end of the episode. But I would love to know who else you are learning from—post suggestions in the comments so we can continue this conversation! If you enjoy this episode, please subscribe, rate and review us in your podcast player! It’s free and a great way to help more folks find the show.Keep sending in your questions for Virginia’s Office Hours! If you have a question about navigating diet culture and anti-fat bias that you’d like to talk through with me, or if you just want to rant about a shitty diet with me, you can submit your question/topic here. I’ll pick one person to join me on the bonus episode so we can hash it out together.PS. Also hi new subscribers/listeners! I think a bunch of you found me through Julia Turshen’s podcast Keep Calm and Cook On. I have loved her entire series on Unapologetic Appetites and was delighted to join her for this conversation. Post-Publication Note from Virginia: After this episode aired, a listener let us know that Jessica’s Instagram contains some old content that may be triggering to folks in eating disorder recovery. I don’t expect Burnt Toast Podcast guests to align with me on every single issue; I also don’t expect podcast guests to have lived their lives free from diet culture influences (if I did, I’d have no one to interview!). And I find tremendous value in the conversation we had on this episode. But I wanted to offer this word of caution for folks in the Burnt Toast community who are in recovery. Please take care of yourselves.Episode 52 TranscriptVirginiaHi, Jessica! Why don’t we start by having you tell our listeners a little bit about yourself and your work?JessicaMy work is primarily patient-focused nutrition therapy, and I work to help individuals reestablish a comfortable connection with food and body most often after years of living and diet culture. I am a member of ASDAH, the Association of Size Diversity and Health and use HAES principles in my individualized care. I’m also a yoga teacher, as I mentioned, and really love bringing together all sorts of ways to help people feel comfortable in their body.VirginiaI think you’re our first yoga teacher on the podcast and today that’s going to be our focus — this intersection of diet culture and yoga. I think for a lot of listeners, this probably isn’t breaking news. We’ve all kind of seen the Lululemon version of yoga, and the Gwyneth Paltrow / Goop version. I think a lot of us may assume that diet culture has been baked into yoga from the start. But is that true or do you see this as a more recent co-option of yoga?JessicaI want to start by asking you if you know what the word yoga means. So I want to spin this question back to you. VirginiaI feel like I knew this when I did a lot more yoga, and now I’m going to fail this quiz. JessicaIt’s okay! Yoga is a Sanskrit word that means “to yoke” or “to join.” So right there, the word yoga does not mean acrobatics, leggings, green juice, restrictive diets, or any other stereotype that has been portrayed in the media through diet culture. I want to acknowledge that right from the start that yoga has nothing to do with diet culture in its origin. I’m going to give you a little history lesson here. There are eight limbs of yoga, with only one being the physical practice of yoga, the poses and postures that we see so often. In the classic, traditional sense, yoga really is about the cessation of the fluctuations of the mind. The physical practice of yoga was developed to help rid the body of distractions, of impulses, to be able to sit and meditate. So if you think about kids in a classroom, we know that if we want kids to sit and concentrate, first we let them get all their energy out, and they run around on a playground have play time before they’re able to sit calmly and concentrate. Yoga, the physical practice of yoga, is in the same vein, to give the body time to rid itself of the distractions to be able to turn inward and sit and focus in meditation.VirginiaI love that framing and I’d never thought of it that way. And nothing you mentioned has to do with weight loss or changing your body size or shape. So when did the shift happened? JessicaSo, yoga was brought to the west from southern Asia about 100 years ago—and notice I said Southern Asia and not India, because yoga’s inception was not just in the land that is currently India, but all throughout southern Asia. So we want to give respect and honor to those lineages. But it was brought to the West about 100 years ago by a Russian woman named Eugenia Peterson who later changed her name to Indra Devy. She was an actress and a spiritual seeker who traveled to India and became the first female student of Krishna Macharia, who was considered the father of modern yoga. He created the posture-based yoga practice, the physical yoga that was influenced by martial arts and wrestling and British calisthenics. Remember, this was in colonized, British-occupied India. And so Indra was able to bring her yoga studies to the west with her when South Asians were not able to come West due to the Immigration Act of 1924, which set quotas for immigration from “less desirable” countries. Indra came back to the west, came to Hollywood dressed in saris and was emulated by movie stars and Hollywood types seeking exotic practices from the East to keep themselves young and beautiful. This was the start of the modern wellness movement and with yoga at the core. VirginiaShe’s like a proto-Gwyneth Paltrow.JessicaExactly. And you know, how ironic that she was on Gwyneth Paltrow land?VirginiaSo, the Western conception of yoga has always been more linked to diet culture. We wouldn’t have called it diet culture back then, but certainly this idea of the body and controlling the body. JessicaI would say so, especially in the yoga space that is full of white practitioners. I think South Asians in the West practicing yoga that are coming from that lineage, from their motherland, it’s a different type of practice. But the yoga of diet culture is very whitewashed.VirginiaLet’s talk specifics about how that manifests. What are some of the most surprising ways you’ve seen diet culture infiltrate yoga?Jessica Yoga is part of wellness culture and wellness culture is that friendly guise of diet culture which is rooted in capitalism. Yoga in the West is rooted in capitalism. I can tell you that working as a yoga teacher, to earn a living as a yoga teacher is not sustainable in our capitalistic society. There’s just no way to go about doing that for most people, other than those elevated—and I’m going to use air quotes—“gurus” of yoga, the ones that we see in the ads for Lululemon and all of the other brands.So yoga studios—we have yoga studios in the West, not so much in South Asia. But yoga studios in the West are for profit, and you can just look at what they sell beyond classes: The food, the drinks, the clothing, the apothecary items. This is all so steeped in diet culture. So before setting foot in a yoga studio, there’s this assumption that certain clothing is required to practice yoga, and that clothing is most often indicated for particular bodies. That keeps diversity out of yoga spaces. We don’t have to look too far to see that the ad campaigns for leggings, for activewear that is indicated for yoga practices, is usually on very small bodies. VirginiaAs you’re saying that, I’m just thinking I would feel weird going to a yoga class not wearing yoga pants. Like, we have this sense that you have to. But you also don’t have to. When I practice yoga at home, I often do it in just my pajama pants or any loose clothing. Why we have this idea that you have to wear this one type of pants to go to a yoga studio is fascinating.JessicaIt’s all about that culture of fitting in and needing to feel like you’re worthy of being in that space. VirginiaYep, that makes sense. And yet the pants so rarely have pockets and are not efficient for many of my needs.JessicaWell, that’s why you need more of the swag to go along with them.VirginiaOh, of course. JessicaYou need the correct bag to hold your yoga mat. And it has to be the correct yoga mat. And then the correct yoga bag, which has the pockets for this, that, and the other. VirginiaThere’s many more products we can buy.JessicaSo yoga studios, right? They’re selling more than classes. They’re selling a lifestyle. And I can tell you that walking into many studios—and I have not been in many studios since the pandemic, that’s been the beauty of the pandemic for me is the ability to both practice and teach yoga from the comfort of my home which I think is very, very important. But yoga studios have to make a profit and they do this by selling more than classes, by selling more than experience. So there is the clothing, there is oftentimes food—and I can tell you that it’s not chips and candy that are sold in yoga studios. It’s whatever bar or superfood of the moment is capturing the attention of wellness culture. It’s specific filtered water and kombucha and all sorts of other foods and foodstuffs that really have nothing to do with yoga or wellbeing, but just offer that glimmer of hope that by being in the space, by drinking this liquid, eating this snack, you’ll become more than who you were when you walked in the door. VirginiaAnd they’re also selling restriction too, right? There’s often an emphasis on cutting out food groups. I’m hoping you can tease this out a little bit. I know being vegetarian is linked to some of the history of yoga, but cutting out sugar seems more of just a straight up diet culture intervention. JessicaSo there are many different lineages of yoga. As I mentioned, yoga is not just based in the land that is currently referred to as India, but all over South Asia. And different lineages do have different traditions when it comes to food. There’s this assumption, though, that to practice yoga, to be a quote unquote “good yogi,” means that you are vegetarian, if not vegan, and that cannot be further from the truth. Really what we are looking for in a yoga experience is to feel well in your body. One of the ethical precepts of yoga is a Ahimsa and I’m sure a lot of people have heard this term Ahimsa, which means “no harm” and oftentimes gets co opted into meaning veganism as no harm, you’re not harming another living organism. But I like to turn back Ahimsa to no harm upon yourself. And really, when you’re not harming yourself, you’re loving yourself and taking care of yourself. The notion that to practice yoga means that you have to eat a certain way or not eat a certain way is completely false for the general population. As I said, there are pockets of yoga lineages and people practicing yoga that do take a different stance, but for the general public that wants to bring yoga into their life, keep on eating whatever you want and feel well in your body.VirginiaThat’s a really powerful reframing because yes, I’ve gotten stuck on that ahimsa, do no harm piece. And I think that’s really useful to consider that we have to include ourselves in that doing of no harm. I also want to circle back quickly to the guru concept that you touched on. I’m curious to hear more about to what extent the idea of a guru is important to what yoga was originally and how you see the guru concept working out today, because it seems like that’s often where a lot of the diet culture comes in, right? Because people in a studio or in a yoga community are so revering this one teacher to the point that there’s a lot of opportunities for harm. JessicaCorrect. Yoga in its origin was taught from teacher to student, and there wasn’t a set number of hours that you study with your teacher and then are declared a yoga teacher. It was a lifelong relationship of learning and reciprocity between student and teacher, and continuous learning. We don’t see that sort of student teacher relationship in modern yoga in the West. There is more of that Guru culture where teachers are revered. They’re oftentimes put on a pedestal and whatever a teacher says is often taken as the right thing to do, the right way to be. That’s really dangerous because the scope of practice which is a set of rules and policies set forth by Yoga Alliance, the governing body of yoga teachers, does not include any talk of food, diet or nutrition. Yet we know that to be far from the truth, that is definitely an area that is abused by many teachers who share their thoughts, their opinions, their personal experiences as the way things should be done, on and off of the mat. And that’s where the danger comes in. VirginiaI’m looking back on my own relationship with yoga over the years and so many workshops I went to with male gurus who were very hands on in their adjustments of the women who came in with the right Lululemon leggings. There’s just a whole whole lot going on there.JessicaAbsolutely. I mean, I didn’t even touch on the hands-on adjustments. Partly from teaching outside of studios, in the online space, I think we’ve gotten away from adjustments a lot, because my students are on the other side of the screen. But that sort of abuse in teacher/student relationships definitely has been well documented. I think the more subtle abuse or harm is the teacher or the guru that inflicts on their students their own beliefs, opinions, and knowledge that isn’t their place to share.VirginiaIt can be hard when you’re seeking something from yoga, which a lot of people are. You’re in a vulnerable position, right? This person seems to have a lot of answers. They’re personifying this lifestyle that’s extremely seductive. And often you’re getting some real tangible benefits from the yoga practice. So it can get very murky and hard to sort out. Like, which aspect of what I’m doing in yoga, what’s coming from the breathing or the meditation or the physical work and what’s coming from now I’m doing this cleanse with 30 people in my studio?JessicaExactly, exactly. It gets blurry, as you said, and I think it’s important for anyone that is currently practicing yoga or looking to begin a yoga practice to really examine their intention for being in a space or for being in the presence of a particular teacher. VirginiaYeah, let’s talk more about that. There’s obviously so much that’s great about yoga and making yoga more accessible for all bodies is so important. So how can we think about separating yoga from diet culture? How do you start to suss out where a studio falls in all of this? And how do you figure out what to wear if you don’t want to wear skinny yoga pants?JessicaYou never need to wear skinny yoga pants. The most important thing from the start is to be comfortable. So skinny yoga pants aren’t comfortable for you, then that’s not what you should be wearing. But I think the most important thing from the start is to read class descriptions. If you’re looking for a yoga class, read class descriptions. There should not be any promise of changing a body or any regimented requirements for diet involved, right? Along the lines of diet, culture and wellness culture and its roots in white supremacy and patriarchy, we have to look at classes and specifically about levels of classes and saying that a class is advanced and has advanced poses is not a place that welcomes everyone, right? If you go to a class and feel like you’re being told to just rest while everyone else is doing some fancy shape pose, then that class is not for you, and that class shouldn’t be taught that way, either. We have autonomy as yoga students to practice the way we want to in our body, our bodies are unique and individual and have unique capabilities that change from day to day. So there is no one pose or practice is more advanced than another. It’s learning how to honor your body and its unique abilities from day to day, from moment to moment.VirginiaI certainly have had and I’m sure many people listening have had that feeling of failure, when you’re told, “okay, you can just go into child’s pose now,” and that feels very stigmatizing. I think a lot of teachers mean it kindly. I think they mean, like, listen to your body and take your time and whatever. But if you’re the one person in the room, and especially if you’re in a bigger body than everybody else, it doesn’t feel kind. JessicaI also pay attention to the languaging used by the teacher and the languaging used within a yoga studio. You want language to be qualitative, and not descriptive. Descriptive language can be inappropriate and stigmatizing. So for example, if a teacher says, “place your hands on your fleshy thighs” versus “place your hands on your upper legs,” there’s a big difference right there. “Rest your hands on your abdomen” versus “rest your hands on your soft belly.” Well, it just isn’t comfortable, right? This is something that’s very nuanced. My experience in teaching yoga for eating disorders and those suffering from eating disorders—that’s very trauma informed work—really informs the language that I use. But I think it’s something that all yoga teachers need to have exposure to and be taught the nuance of qualitative and descriptive languaging. Because there is something very uncomfortable about being told to put your hands on your fleshy thighs, on your soft belly.(Note from Virginia: Obviously fleshy thighs and soft bellies are not inherently bad! Jessica is referencing how these descriptions can feel not great when used by thin teachers, in a diet culture context.)VirginiaI had a yoga teacher once who taught triangle pose by telling us to imagine our body between two panes of glass. It took me years to even recognize how stigmatizing that was because I don’t want my round body flattened between two panes of glass. That’s not a helpful note. I don’t really want anyone’s body being flattened between two panes of glass. That sounds painful. It’s an incredibly anti-fat image.Jessica I couldn’t agree more. I want to point out that yoga is an embodied practice. So that means listening to your body’s cues and messages and trusting yourself and your instincts. So, if you don’t feel comfortable in a space, if you don’t feel comfortable in the presence of a teacher, if it’s online or in person, trust your body. Trust your nervous system, if you have that awareness because it’s very hard to have an embodied practice and embodied experience in a body that is heightened and on alert and not relaxed and not comfortable.JessicaSo in terms of where diet culture comes in to yoga, and especially in social media, at this point, Yoga Journal, which is the long standing print magazine for yoga professionals, and the yoga community, has a large online presence. And it is owned by the same parent company that publishes Clean Eating magazine. There’s a lot of intersection in the writing and the journalists between Yoga Journal and Clean Eating. I find it very problematic. Extremely problematic. But that’s capitalism, right? VirginiaIt sure is.JessicaThe other very alarming situation that I’ve seen time and time again is this notion that some students, especially in a more active yoga class, will leave before savasana, before the end of class. Savasana is this time to reconnect with the body, to integrate all of the practice into the body. Its definition is “corpse pose.” Not to be gruesome, but just laying on the back in stillness that is savasana. There are a number of people, as I said, especially in more active classes that will leave class before savasana because it’s not a calorie burning pose. They feel like they need to keep the body moving and active and that rest is for the weary. It’s very sad to me.VirginiaI admit, savasana is the pose I often struggle with most, not because I want to burn calories but just because I’m, feeling like I need to get on with my day. But that’s also why it’s important, right? That’s what I need to be challenging. But yes, thinking of yoga as a workout, period, is so problematic. But certainly then thinking every minute of it has to be this really intense workout is that’s just straight up diet culture, for sure.JessicaYoga as a workout is straight up diet culture, because as I said, at the beginning, yoga is for the purpose of being able to sit and meditate. One thing I didn’t say at the start is the way that I define yoga is the integration of body, mind, and breath in the present moment. So, Virginia, we’re practicing yoga right now. We are having this conversation. We’re here, we’re breathing. We’re present. We’re in the present moment. We are practicing yoga. We are not doing handstands and contorting our bodies. VirginiaWe are not, for people who can’t see us. Nobody’s in a  headstand right now. JessicaMaybe when we’re done recording, I will go and get in that headstand. But for now…VirginiaThat’s such a more inclusive way to think about it because so many of the Yoga Journal cover poses are so inaccessible for bigger bodies. We should talk about that, too. I have a longtime hatred of shoulder stand because if you are a person with a stomach and large breasts, being in shoulder stand can feel like your body is suffocating you. It puts me immediately at war with my body when that’s not at all how I want to feel during a yoga practice. It always strikes me as a very male body designed pose. I don’t know if there are other examples like that you want to mention, in terms of getting away from this specific idea of doing yoga for certain bodies.JessicaI want to acknowledge that any body—any shape and size body—can be challenged by different yoga shapes, yoga poses. Someone in a thin privileged body may not have the ability to get into every shape and that is due to bone structure. Bone structure and the uniqueness of anybody’s bones and joints and tissues, regardless of their body size. So this assumption that you need to be in a smaller frame body, in a thin, privileged body to practice yoga is completely false. Just because you have a smaller body doesn’t mean that you’re able to do every shape either. So there are ways for every body, every single body shape and size, to get into nearly all of the shapes and postures and poses that are out there. I’ve done training on how to teach yoga for those that are bedbound, yoga for people in wheelchairs. There actually is bed yoga, which is so lovely and really beneficial for people that don’t have the ability to get out of bed, don’t have the ability to get out of a wheelchair or some other mobility device. VirginiaAs you’re saying this too, I’m realizing another way that the diet culture shows up is we so often think of modifications for poses as either failure or as a starting point and you have to progress beyond. Like, you have to eventually be able to do inversions in the middle of the room is always a big one that comes up in class. I have no interest in doing a headstand in the middle of the room. I want the wall there. I want to know that I’ve got that support. The idea that I’ve somehow never achieved a true headstand because I don’t feel safe doing it in the middle of a room is so frustrating. And there are so many examples of that.JessicaUsing props, including the wall, the wall is the greatest of all props is not a sign of inadequacy, or of being a beginner being a failure. Oftentimes, and more often than not, the use of a prop can help you get further into a shape into an area of the body that you didn’t know you had access to. VirginiaWho else do you love who’s fighting this diet culture definition of yoga? Who are you learning from? I would love to shout out some names.Jessica There are a lot of people bringing awareness to the origins and to the roots of yoga, the South Asian roots. Names like Susanna Barkataki. There’s two podcasters from the Yoga is Dead podcast, Jesal Parikh and Tejal Patel. Those three women in particular are bringing a lot of awareness of the roots of yoga and what has happened through colonization and cultural appropriation of yoga practices. I don’t see as much of the resistance to diet culture, because I see this is a little different from the fat positive or body positive movement within yoga. There is a small but mighty group of us registered dietitian and yoga teachers and a very small group that I know of that are in the anti-diet, weight inclusive space and practicing as Registered Dietitians as well as yoga teachers that are really trying to make sure that diet culture does not continue to bring harm or the harm of diet culture into the yoga space. One of my colleagues and I have started Anti-Diet Culture Yoga as a training platform for yoga teachers to help them decipher what is the true teachings of yoga versus what is the influence of diet culture. VirginiaThere are so many ways we need to rethink what modern yoga has become. It makes sense that not everybody is doing all of the work, because there’s so much work. I’ll shout out a couple of people I love on Instagram who are doing yoga and fat bodies. Jessamyn Stanley has been a longtime go-to for me. I love her underbelly app videos. They were really a turning point for my yoga relationship, both in terms of being able to do yoga outside of a studio and do yoga with someone who wasn’t in a thin body. All of that was really liberating for me. I also love @fringeish on Instagram. Shannon does a lot challenging people’s perceptions of what fat bodies can do with yoga, and creating safe spaces. Dianne Bondy is another one I’ve learned a lot from. So they’re there. You’re right, there’s not nearly enough. Different people are working on different aspects of this, but it is encouraging to see this kind of small community of voices emerging.JessicaI also I want to give a shout out to accessible yoga, specifically to Jivana Heyman, who has done a tremendous amount for bringing yoga to all people and that recognition that any body and everybody, regardless of shape, size, color, ability, disability, so on and so forth, can practice yoga in a meaningful way. I also want to mention Yoga for Eating Disorders which is an online school that I’m on the faculty of. One thing that we didn’t touch upon, which is a whole other conversation is that not all yoga is good yoga. Yoga and its intertwining with diet culture has been harmful and in the perpetuation of disordered eating and development of eating disorders. Not all yoga is good yoga for all bodies and for all people, especially those suffering with issues of disordered eating and eating disorders. At yoga for eating disorders we teach in a way that is safe is trauma-informed and is available to help heal the relationship with the body in a way that is neutral and supportive. VirginiaIt’s so important to have that safe space. Butter For Your Burnt ToastVirginiaWell, Jessica, we always wrap up, as you know, with our butter for burnt toast segment, so I would love to know what is your butter for us today?JessicaI’m so glad you asked! Because it’s summertime, and there’s nothing better in the summer than ice cream. And I’m talking about real ice cream. I’m not talking about Tasti D-lite. I’m a former New Yorker that thought that Tasti D-lite was a good thing. Now is the time on a beautiful sunny afternoon or a rainy afternoon like I have today here to go and enjoy a bowl of ice cream, cone of ice cream, whatever it may be. I just can’t think of anything better. VirginiaIt really is one of the most perfect things about summer. I’m gonna do a plant recommendation for my plant obsessed listeners. My butter is the Great Umbrella Plant, Darmera Peltata. Okay, so Darmera looks like a giant rhubarb. It has a very round umbrella shaped leaf. It’s a garden plant, not a house plant. I should have started with that. It’s native to the Pacific Northwest but it grows really well in shade gardens if you have enough moisture. I’ve just put some in and they get huge and they put up these really pretty pink flowers in the spring. And then you get these giant leaves for the rest of the season. So if you’re looking for a good plant for a shade garden, check out Darmera. It’s like an alternative to a hosta but even more  giant big leaves. Very cool.All right. Well, thank you so much, Jessica, for being here! Where can we follow you and learn more about your work?JessicaYou can find me at with health and gratitude which has all the information for how to work with me for nutrition therapy. I teach weekly online yin yoga classes which are accessible for everyone—there is no previous experience required. Links to my classes are at yoga for eating disorders. I have hundreds of recipes on my website, original recipes—I used to do work and recipe development and culinary education. So my website has lots of information regardless of what you’re looking for. There’s something for everyone. VirginiaWe will link to that. Thank you so much for being here!Thanks so much for listening to Burnt Toast! If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode.Consider a paid subscription to the Burnt Toast newsletter! It’s just $5 a month or $50 for the year you get a ton of cool perks and you keep that’s an ad- and sponsor-free space.The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.Thank you for subscribing. Leave a comment or share this episode.</itunes:summary>
      <itunes:subtitle>Yoga Journal, which is the long standing print magazine for yoga professionals, and the yoga community, is owned by the same parent company that publishes Clean Eating magazine. So there’s a lot of intersection in the writing and the journalists between them. And I find it very problematic. Extremely problematic. But that’s capitalism, right? You’re listening to Burnt Toast. This is the podcast where we talk about diet culture, fatphobia, parenting, and health. Today I’m chatting with Jessica Grosman! Jessica is an experienced anti-diet registered dietitian and certified Intuitive Eating counselor, weight inclusive health practitioner, and yoga teacher. She is on the faculty of Yoga for Eating Disorders, where she teaches the popular compassionate and mindful yin yoga series. And she’s a co-founder of Anti-Diet Culture Yoga, a platform with a mission to keep diet culture out of yoga spaces by providing training and educational opportunities for teachers. So, as you can probably guess from her bio, Jessica and I are discussing the intersection of diet culture and yoga today. This was such a fascinating conversation for me, because I truly did not know the extent to which yoga has been colonized and appropriated by white people and diet culture. If you have a fraught relationship with yoga, or have had that over the years like I have, I think you will get a lot out of this one. I do want to acknowledge that Jessica and I are two white, privileged ladies having this conversation. I’m very aware that in order to divest from yoga from diet culture and white supremacy more completely, we need to be learning this from people of color. We do shout out some of those voices towards the end of the episode. But I would love to know who else you are learning from—post suggestions in the comments so we can continue this conversation! If you enjoy this episode, please subscribe, rate and review us in your podcast player! It’s free and a great way to help more folks find the show.Keep sending in your questions for Virginia’s Office Hours! If you have a question about navigating diet culture and anti-fat bias that you’d like to talk through with me, or if you just want to rant about a shitty diet with me, you can submit your question/topic here. I’ll pick one person to join me on the bonus episode so we can hash it out together.PS. Also hi new subscribers/listeners! I think a bunch of you found me through Julia Turshen’s podcast Keep Calm and Cook On. I have loved her entire series on Unapologetic Appetites and was delighted to join her for this conversation. Post-Publication Note from Virginia: After this episode aired, a listener let us know that Jessica’s Instagram contains some old content that may be triggering to folks in eating disorder recovery. I don’t expect Burnt Toast Podcast guests to align with me on every single issue; I also don’t expect podcast guests to have lived their lives free from diet culture influences (if I did, I’d have no one to interview!). And I find tremendous value in the conversation we had on this episode. But I wanted to offer this word of caution for folks in the Burnt Toast community who are in recovery. Please take care of yourselves.Episode 52 TranscriptVirginiaHi, Jessica! Why don’t we start by having you tell our listeners a little bit about yourself and your work?JessicaMy work is primarily patient-focused nutrition therapy, and I work to help individuals reestablish a comfortable connection with food and body most often after years of living and diet culture. I am a member of ASDAH, the Association of Size Diversity and Health and use HAES principles in my individualized care. I’m also a yoga teacher, as I mentioned, and really love bringing together all sorts of ways to help people feel comfortable in their body.VirginiaI think you’re our first yoga teacher on the podcast and today that’s going to be our focus — this intersection of diet culture and yoga. I think for a lot of listeners, this probably isn’t breaking news. We’ve all kind of seen the Lululemon version of yoga, and the Gwyneth Paltrow / Goop version. I think a lot of us may assume that diet culture has been baked into yoga from the start. But is that true or do you see this as a more recent co-option of yoga?JessicaI want to start by asking you if you know what the word yoga means. So I want to spin this question back to you. VirginiaI feel like I knew this when I did a lot more yoga, and now I’m going to fail this quiz. JessicaIt’s okay! Yoga is a Sanskrit word that means “to yoke” or “to join.” So right there, the word yoga does not mean acrobatics, leggings, green juice, restrictive diets, or any other stereotype that has been portrayed in the media through diet culture. I want to acknowledge that right from the start that yoga has nothing to do with diet culture in its origin. I’m going to give you a little history lesson here. There are eight limbs of yoga, with only one being the physical practice of yoga, the poses and postures that we see so often. In the classic, traditional sense, yoga really is about the cessation of the fluctuations of the mind. The physical practice of yoga was developed to help rid the body of distractions, of impulses, to be able to sit and meditate. So if you think about kids in a classroom, we know that if we want kids to sit and concentrate, first we let them get all their energy out, and they run around on a playground have play time before they’re able to sit calmly and concentrate. Yoga, the physical practice of yoga, is in the same vein, to give the body time to rid itself of the distractions to be able to turn inward and sit and focus in meditation.VirginiaI love that framing and I’d never thought of it that way. And nothing you mentioned has to do with weight loss or changing your body size or shape. So when did the shift happened? JessicaSo, yoga was brought to the west from southern Asia about 100 years ago—and notice I said Southern Asia and not India, because yoga’s inception was not just in the land that is currently India, but all throughout southern Asia. So we want to give respect and honor to those lineages. But it was brought to the West about 100 years ago by a Russian woman named Eugenia Peterson who later changed her name to Indra Devy. She was an actress and a spiritual seeker who traveled to India and became the first female student of Krishna Macharia, who was considered the father of modern yoga. He created the posture-based yoga practice, the physical yoga that was influenced by martial arts and wrestling and British calisthenics. Remember, this was in colonized, British-occupied India. And so Indra was able to bring her yoga studies to the west with her when South Asians were not able to come West due to the Immigration Act of 1924, which set quotas for immigration from “less desirable” countries. Indra came back to the west, came to Hollywood dressed in saris and was emulated by movie stars and Hollywood types seeking exotic practices from the East to keep themselves young and beautiful. This was the start of the modern wellness movement and with yoga at the core. VirginiaShe’s like a proto-Gwyneth Paltrow.JessicaExactly. And you know, how ironic that she was on Gwyneth Paltrow land?VirginiaSo, the Western conception of yoga has always been more linked to diet culture. We wouldn’t have called it diet culture back then, but certainly this idea of the body and controlling the body. JessicaI would say so, especially in the yoga space that is full of white practitioners. I think South Asians in the West practicing yoga that are coming from that lineage, from their motherland, it’s a different type of practice. But the yoga of diet culture is very whitewashed.VirginiaLet’s talk specifics about how that manifests. What are some of the most surprising ways you’ve seen diet culture infiltrate yoga?Jessica Yoga is part of wellness culture and wellness culture is that friendly guise of diet culture which is rooted in capitalism. Yoga in the West is rooted in capitalism. I can tell you that working as a yoga teacher, to earn a living as a yoga teacher is not sustainable in our capitalistic society. There’s just no way to go about doing that for most people, other than those elevated—and I’m going to use air quotes—“gurus” of yoga, the ones that we see in the ads for Lululemon and all of the other brands.So yoga studios—we have yoga studios in the West, not so much in South Asia. But yoga studios in the West are for profit, and you can just look at what they sell beyond classes: The food, the drinks, the clothing, the apothecary items. This is all so steeped in diet culture. So before setting foot in a yoga studio, there’s this assumption that certain clothing is required to practice yoga, and that clothing is most often indicated for particular bodies. That keeps diversity out of yoga spaces. We don’t have to look too far to see that the ad campaigns for leggings, for activewear that is indicated for yoga practices, is usually on very small bodies. VirginiaAs you’re saying that, I’m just thinking I would feel weird going to a yoga class not wearing yoga pants. Like, we have this sense that you have to. But you also don’t have to. When I practice yoga at home, I often do it in just my pajama pants or any loose clothing. Why we have this idea that you have to wear this one type of pants to go to a yoga studio is fascinating.JessicaIt’s all about that culture of fitting in and needing to feel like you’re worthy of being in that space. VirginiaYep, that makes sense. And yet the pants so rarely have pockets and are not efficient for many of my needs.JessicaWell, that’s why you need more of the swag to go along with them.VirginiaOh, of course. JessicaYou need the correct bag to hold your yoga mat. And it has to be the correct yoga mat. And then the correct yoga bag, which has the pockets for this, that, and the other. VirginiaThere’s many more products we can buy.JessicaSo yoga studios, right? They’re selling more than classes. They’re selling a lifestyle. And I can tell you that walking into many studios—and I have not been in many studios since the pandemic, that’s been the beauty of the pandemic for me is the ability to both practice and teach yoga from the comfort of my home which I think is very, very important. But yoga studios have to make a profit and they do this by selling more than classes, by selling more than experience. So there is the clothing, there is oftentimes food—and I can tell you that it’s not chips and candy that are sold in yoga studios. It’s whatever bar or superfood of the moment is capturing the attention of wellness culture. It’s specific filtered water and kombucha and all sorts of other foods and foodstuffs that really have nothing to do with yoga or wellbeing, but just offer that glimmer of hope that by being in the space, by drinking this liquid, eating this snack, you’ll become more than who you were when you walked in the door. VirginiaAnd they’re also selling restriction too, right? There’s often an emphasis on cutting out food groups. I’m hoping you can tease this out a little bit. I know being vegetarian is linked to some of the history of yoga, but cutting out sugar seems more of just a straight up diet culture intervention. JessicaSo there are many different lineages of yoga. As I mentioned, yoga is not just based in the land that is currently referred to as India, but all over South Asia. And different lineages do have different traditions when it comes to food. There’s this assumption, though, that to practice yoga, to be a quote unquote “good yogi,” means that you are vegetarian, if not vegan, and that cannot be further from the truth. Really what we are looking for in a yoga experience is to feel well in your body. One of the ethical precepts of yoga is a Ahimsa and I’m sure a lot of people have heard this term Ahimsa, which means “no harm” and oftentimes gets co opted into meaning veganism as no harm, you’re not harming another living organism. But I like to turn back Ahimsa to no harm upon yourself. And really, when you’re not harming yourself, you’re loving yourself and taking care of yourself. The notion that to practice yoga means that you have to eat a certain way or not eat a certain way is completely false for the general population. As I said, there are pockets of yoga lineages and people practicing yoga that do take a different stance, but for the general public that wants to bring yoga into their life, keep on eating whatever you want and feel well in your body.VirginiaThat’s a really powerful reframing because yes, I’ve gotten stuck on that ahimsa, do no harm piece. And I think that’s really useful to consider that we have to include ourselves in that doing of no harm. I also want to circle back quickly to the guru concept that you touched on. I’m curious to hear more about to what extent the idea of a guru is important to what yoga was originally and how you see the guru concept working out today, because it seems like that’s often where a lot of the diet culture comes in, right? Because people in a studio or in a yoga community are so revering this one teacher to the point that there’s a lot of opportunities for harm. JessicaCorrect. Yoga in its origin was taught from teacher to student, and there wasn’t a set number of hours that you study with your teacher and then are declared a yoga teacher. It was a lifelong relationship of learning and reciprocity between student and teacher, and continuous learning. We don’t see that sort of student teacher relationship in modern yoga in the West. There is more of that Guru culture where teachers are revered. They’re oftentimes put on a pedestal and whatever a teacher says is often taken as the right thing to do, the right way to be. That’s really dangerous because the scope of practice which is a set of rules and policies set forth by Yoga Alliance, the governing body of yoga teachers, does not include any talk of food, diet or nutrition. Yet we know that to be far from the truth, that is definitely an area that is abused by many teachers who share their thoughts, their opinions, their personal experiences as the way things should be done, on and off of the mat. And that’s where the danger comes in. VirginiaI’m looking back on my own relationship with yoga over the years and so many workshops I went to with male gurus who were very hands on in their adjustments of the women who came in with the right Lululemon leggings. There’s just a whole whole lot going on there.JessicaAbsolutely. I mean, I didn’t even touch on the hands-on adjustments. Partly from teaching outside of studios, in the online space, I think we’ve gotten away from adjustments a lot, because my students are on the other side of the screen. But that sort of abuse in teacher/student relationships definitely has been well documented. I think the more subtle abuse or harm is the teacher or the guru that inflicts on their students their own beliefs, opinions, and knowledge that isn’t their place to share.VirginiaIt can be hard when you’re seeking something from yoga, which a lot of people are. You’re in a vulnerable position, right? This person seems to have a lot of answers. They’re personifying this lifestyle that’s extremely seductive. And often you’re getting some real tangible benefits from the yoga practice. So it can get very murky and hard to sort out. Like, which aspect of what I’m doing in yoga, what’s coming from the breathing or the meditation or the physical work and what’s coming from now I’m doing this cleanse with 30 people in my studio?JessicaExactly, exactly. It gets blurry, as you said, and I think it’s important for anyone that is currently practicing yoga or looking to begin a yoga practice to really examine their intention for being in a space or for being in the presence of a particular teacher. VirginiaYeah, let’s talk more about that. There’s obviously so much that’s great about yoga and making yoga more accessible for all bodies is so important. So how can we think about separating yoga from diet culture? How do you start to suss out where a studio falls in all of this? And how do you figure out what to wear if you don’t want to wear skinny yoga pants?JessicaYou never need to wear skinny yoga pants. The most important thing from the start is to be comfortable. So skinny yoga pants aren’t comfortable for you, then that’s not what you should be wearing. But I think the most important thing from the start is to read class descriptions. If you’re looking for a yoga class, read class descriptions. There should not be any promise of changing a body or any regimented requirements for diet involved, right? Along the lines of diet, culture and wellness culture and its roots in white supremacy and patriarchy, we have to look at classes and specifically about levels of classes and saying that a class is advanced and has advanced poses is not a place that welcomes everyone, right? If you go to a class and feel like you’re being told to just rest while everyone else is doing some fancy shape pose, then that class is not for you, and that class shouldn’t be taught that way, either. We have autonomy as yoga students to practice the way we want to in our body, our bodies are unique and individual and have unique capabilities that change from day to day. So there is no one pose or practice is more advanced than another. It’s learning how to honor your body and its unique abilities from day to day, from moment to moment.VirginiaI certainly have had and I’m sure many people listening have had that feeling of failure, when you’re told, “okay, you can just go into child’s pose now,” and that feels very stigmatizing. I think a lot of teachers mean it kindly. I think they mean, like, listen to your body and take your time and whatever. But if you’re the one person in the room, and especially if you’re in a bigger body than everybody else, it doesn’t feel kind. JessicaI also pay attention to the languaging used by the teacher and the languaging used within a yoga studio. You want language to be qualitative, and not descriptive. Descriptive language can be inappropriate and stigmatizing. So for example, if a teacher says, “place your hands on your fleshy thighs” versus “place your hands on your upper legs,” there’s a big difference right there. “Rest your hands on your abdomen” versus “rest your hands on your soft belly.” Well, it just isn’t comfortable, right? This is something that’s very nuanced. My experience in teaching yoga for eating disorders and those suffering from eating disorders—that’s very trauma informed work—really informs the language that I use. But I think it’s something that all yoga teachers need to have exposure to and be taught the nuance of qualitative and descriptive languaging. Because there is something very uncomfortable about being told to put your hands on your fleshy thighs, on your soft belly.(Note from Virginia: Obviously fleshy thighs and soft bellies are not inherently bad! Jessica is referencing how these descriptions can feel not great when used by thin teachers, in a diet culture context.)VirginiaI had a yoga teacher once who taught triangle pose by telling us to imagine our body between two panes of glass. It took me years to even recognize how stigmatizing that was because I don’t want my round body flattened between two panes of glass. That’s not a helpful note. I don’t really want anyone’s body being flattened between two panes of glass. That sounds painful. It’s an incredibly anti-fat image.Jessica I couldn’t agree more. I want to point out that yoga is an embodied practice. So that means listening to your body’s cues and messages and trusting yourself and your instincts. So, if you don’t feel comfortable in a space, if you don’t feel comfortable in the presence of a teacher, if it’s online or in person, trust your body. Trust your nervous system, if you have that awareness because it’s very hard to have an embodied practice and embodied experience in a body that is heightened and on alert and not relaxed and not comfortable.JessicaSo in terms of where diet culture comes in to yoga, and especially in social media, at this point, Yoga Journal, which is the long standing print magazine for yoga professionals, and the yoga community, has a large online presence. And it is owned by the same parent company that publishes Clean Eating magazine. There’s a lot of intersection in the writing and the journalists between Yoga Journal and Clean Eating. I find it very problematic. Extremely problematic. But that’s capitalism, right? VirginiaIt sure is.JessicaThe other very alarming situation that I’ve seen time and time again is this notion that some students, especially in a more active yoga class, will leave before savasana, before the end of class. Savasana is this time to reconnect with the body, to integrate all of the practice into the body. Its definition is “corpse pose.” Not to be gruesome, but just laying on the back in stillness that is savasana. There are a number of people, as I said, especially in more active classes that will leave class before savasana because it’s not a calorie burning pose. They feel like they need to keep the body moving and active and that rest is for the weary. It’s very sad to me.VirginiaI admit, savasana is the pose I often struggle with most, not because I want to burn calories but just because I’m, feeling like I need to get on with my day. But that’s also why it’s important, right? That’s what I need to be challenging. But yes, thinking of yoga as a workout, period, is so problematic. But certainly then thinking every minute of it has to be this really intense workout is that’s just straight up diet culture, for sure.JessicaYoga as a workout is straight up diet culture, because as I said, at the beginning, yoga is for the purpose of being able to sit and meditate. One thing I didn’t say at the start is the way that I define yoga is the integration of body, mind, and breath in the present moment. So, Virginia, we’re practicing yoga right now. We are having this conversation. We’re here, we’re breathing. We’re present. We’re in the present moment. We are practicing yoga. We are not doing handstands and contorting our bodies. VirginiaWe are not, for people who can’t see us. Nobody’s in a  headstand right now. JessicaMaybe when we’re done recording, I will go and get in that headstand. But for now…VirginiaThat’s such a more inclusive way to think about it because so many of the Yoga Journal cover poses are so inaccessible for bigger bodies. We should talk about that, too. I have a longtime hatred of shoulder stand because if you are a person with a stomach and large breasts, being in shoulder stand can feel like your body is suffocating you. It puts me immediately at war with my body when that’s not at all how I want to feel during a yoga practice. It always strikes me as a very male body designed pose. I don’t know if there are other examples like that you want to mention, in terms of getting away from this specific idea of doing yoga for certain bodies.JessicaI want to acknowledge that any body—any shape and size body—can be challenged by different yoga shapes, yoga poses. Someone in a thin privileged body may not have the ability to get into every shape and that is due to bone structure. Bone structure and the uniqueness of anybody’s bones and joints and tissues, regardless of their body size. So this assumption that you need to be in a smaller frame body, in a thin, privileged body to practice yoga is completely false. Just because you have a smaller body doesn’t mean that you’re able to do every shape either. So there are ways for every body, every single body shape and size, to get into nearly all of the shapes and postures and poses that are out there. I’ve done training on how to teach yoga for those that are bedbound, yoga for people in wheelchairs. There actually is bed yoga, which is so lovely and really beneficial for people that don’t have the ability to get out of bed, don’t have the ability to get out of a wheelchair or some other mobility device. VirginiaAs you’re saying this too, I’m realizing another way that the diet culture shows up is we so often think of modifications for poses as either failure or as a starting point and you have to progress beyond. Like, you have to eventually be able to do inversions in the middle of the room is always a big one that comes up in class. I have no interest in doing a headstand in the middle of the room. I want the wall there. I want to know that I’ve got that support. The idea that I’ve somehow never achieved a true headstand because I don’t feel safe doing it in the middle of a room is so frustrating. And there are so many examples of that.JessicaUsing props, including the wall, the wall is the greatest of all props is not a sign of inadequacy, or of being a beginner being a failure. Oftentimes, and more often than not, the use of a prop can help you get further into a shape into an area of the body that you didn’t know you had access to. VirginiaWho else do you love who’s fighting this diet culture definition of yoga? Who are you learning from? I would love to shout out some names.Jessica There are a lot of people bringing awareness to the origins and to the roots of yoga, the South Asian roots. Names like Susanna Barkataki. There’s two podcasters from the Yoga is Dead podcast, Jesal Parikh and Tejal Patel. Those three women in particular are bringing a lot of awareness of the roots of yoga and what has happened through colonization and cultural appropriation of yoga practices. I don’t see as much of the resistance to diet culture, because I see this is a little different from the fat positive or body positive movement within yoga. There is a small but mighty group of us registered dietitian and yoga teachers and a very small group that I know of that are in the anti-diet, weight inclusive space and practicing as Registered Dietitians as well as yoga teachers that are really trying to make sure that diet culture does not continue to bring harm or the harm of diet culture into the yoga space. One of my colleagues and I have started Anti-Diet Culture Yoga as a training platform for yoga teachers to help them decipher what is the true teachings of yoga versus what is the influence of diet culture. VirginiaThere are so many ways we need to rethink what modern yoga has become. It makes sense that not everybody is doing all of the work, because there’s so much work. I’ll shout out a couple of people I love on Instagram who are doing yoga and fat bodies. Jessamyn Stanley has been a longtime go-to for me. I love her underbelly app videos. They were really a turning point for my yoga relationship, both in terms of being able to do yoga outside of a studio and do yoga with someone who wasn’t in a thin body. All of that was really liberating for me. I also love @fringeish on Instagram. Shannon does a lot challenging people’s perceptions of what fat bodies can do with yoga, and creating safe spaces. Dianne Bondy is another one I’ve learned a lot from. So they’re there. You’re right, there’s not nearly enough. Different people are working on different aspects of this, but it is encouraging to see this kind of small community of voices emerging.JessicaI also I want to give a shout out to accessible yoga, specifically to Jivana Heyman, who has done a tremendous amount for bringing yoga to all people and that recognition that any body and everybody, regardless of shape, size, color, ability, disability, so on and so forth, can practice yoga in a meaningful way. I also want to mention Yoga for Eating Disorders which is an online school that I’m on the faculty of. One thing that we didn’t touch upon, which is a whole other conversation is that not all yoga is good yoga. Yoga and its intertwining with diet culture has been harmful and in the perpetuation of disordered eating and development of eating disorders. Not all yoga is good yoga for all bodies and for all people, especially those suffering with issues of disordered eating and eating disorders. At yoga for eating disorders we teach in a way that is safe is trauma-informed and is available to help heal the relationship with the body in a way that is neutral and supportive. VirginiaIt’s so important to have that safe space. Butter For Your Burnt ToastVirginiaWell, Jessica, we always wrap up, as you know, with our butter for burnt toast segment, so I would love to know what is your butter for us today?JessicaI’m so glad you asked! Because it’s summertime, and there’s nothing better in the summer than ice cream. And I’m talking about real ice cream. I’m not talking about Tasti D-lite. I’m a former New Yorker that thought that Tasti D-lite was a good thing. Now is the time on a beautiful sunny afternoon or a rainy afternoon like I have today here to go and enjoy a bowl of ice cream, cone of ice cream, whatever it may be. I just can’t think of anything better. VirginiaIt really is one of the most perfect things about summer. I’m gonna do a plant recommendation for my plant obsessed listeners. My butter is the Great Umbrella Plant, Darmera Peltata. Okay, so Darmera looks like a giant rhubarb. It has a very round umbrella shaped leaf. It’s a garden plant, not a house plant. I should have started with that. It’s native to the Pacific Northwest but it grows really well in shade gardens if you have enough moisture. I’ve just put some in and they get huge and they put up these really pretty pink flowers in the spring. And then you get these giant leaves for the rest of the season. So if you’re looking for a good plant for a shade garden, check out Darmera. It’s like an alternative to a hosta but even more  giant big leaves. Very cool.All right. Well, thank you so much, Jessica, for being here! Where can we follow you and learn more about your work?JessicaYou can find me at with health and gratitude which has all the information for how to work with me for nutrition therapy. I teach weekly online yin yoga classes which are accessible for everyone—there is no previous experience required. Links to my classes are at yoga for eating disorders. I have hundreds of recipes on my website, original recipes—I used to do work and recipe development and culinary education. So my website has lots of information regardless of what you’re looking for. There’s something for everyone. VirginiaWe will link to that. Thank you so much for being here!Thanks so much for listening to Burnt Toast! If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode.Consider a paid subscription to the Burnt Toast newsletter! It’s just $5 a month or $50 for the year you get a ton of cool perks and you keep that’s an ad- and sponsor-free space.The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.Thank you for subscribing. Leave a comment or share this episode.</itunes:subtitle>
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      <title>&quot;Health Is About More Than Food. Health Is About The Whole Child.&quot;</title>
      <description><![CDATA[<p><strong>You’re listening to Burnt Toast!</strong> </p><p>We have another Comfort Food rerun for you this week. Hopefully, by the time you’re listening to this, I have turned in my book manuscript, and I am taking this week to chill out. It’s the first week of July and we’ve got family visiting. My whole goal for this first week is to just spend a ton of time in my pool and my garden, and let my post book brain melt. There’s a stage in book writing where you just feel like you have used all the words. There is nothing left and you have nothing to say. But don’t worry, it’s temporary! It always comes back. </p><p>And I will be back in your feeds next week with a brand new podcast episode, so make sure <a href="http://patreon.com/virginiasolesmith/join" target="_blank">you’re subscribed</a> to get that in your podcast player.</p><p>In the meantime, we are revisiting the Comfort Food archives again. This is episode 53 which aired on December 5, 2019. Our guest on this episode was <a href="https://thrivewithspectrum.com/our-team" target="_blank">Jennifer Berry</a>, who is a feeding therapist and founder of Thrive by Spectrum Pediatrics. I’m a huge fan of Jeni’s. I first met her when <a href="https://www.nytimes.com/2016/02/07/magazine/when-your-baby-wont-eat.html" target="_blank">I was reporting a story </a>for the <em>New York Times</em> Magazine in 2015. I mean, we go way back. I spent a lot of time reporting on the approach that Jeni and her colleagues take towards child-led weaning off feeding tubes and child-led feeding therapy in general—or responsive feeding therapy, as it’s now known. Jeni is just a really trusted source on all questions related to family feeding, all the dynamics, how to think about the different skills, the emotional development piece of it, and the nutrition piece of it.</p><p><strong>This conversation is about why nutrition is much less important to successful family meals than we think.</strong> I know that may feel uncomfortable for a lot of us. We hear all the time that our big responsibility as parents is to feed our kids a healthy diet and more fruits and vegetables and all of that. But that so often gets in the way of feeling good about how you’re feeding your family. So we talk about how to set aside your nutrition anxieties at the family dinner table and how that might improve some of the struggles you’re having there. </p><p>But Jeni is a trained therapist with a strong research background. I’m a health journalist. <strong>So we also talk a lot about the  way that nutrition science gets done, and how flawed and misleading both the studies themselves can be and the media coverage of nutrition science.</strong> We talk about how to interpret what you’re seeing in the media and by media, I mean mainstream media outlets and I also mean social media. When you see people throwing out statistics throwing out these really broad claims about different foods, or making claims about “healthy” eating in general. So I think this is another super useful episode! </p><p><strong>Keep sending in your questions for Virginia’s Office Hours!</strong> If you have a question about navigating diet culture and anti-fat bias that you’d like to talk through with me, or if you just want to rant about a shitty diet with me, <a href="https://forms.gle/QZpXbCU6rUuHP9Bo9" target="_blank">you can submit your question/topic here</a>. I’ll pick one person to join me on the bonus episode so we can hash it out together.</p><p><strong>And don’t forget: Next Wednesday, July 13 is our first </strong><strong><a href="https://virginiasolesmith.substack.com/i/58160764/also-we-need-a-book-club" target="_blank">Burnt Toast Book Club</a></strong><strong>! </strong>We’re reading <em><a href="https://www.splitrockbks.com/book/9781982156121" target="_blank">The School of Good Mothers</a></em><a href="https://www.splitrockbks.com/book/9781982156121" target="_blank"> by Jessamine Chan</a> and wow is that book even more of a gut punch now than when I picked it. CW for child endangerment, prison abuse, foster system abuse, mother shaming (to put it mildly) and psychological torture… but also know that this book is compulsively readable, heart-breaking, and thought-provoking in all the best ways. I’ll post the book club thread at 12pm Eastern on Wednesday, and be on there live for the hour. (But if you can’t join us at that time, feel free to join the discussion later—that’s the beauty of a thread chat!) </p><h3><strong>Episode 50 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Hello and welcome to episode 53 of Comfort Food! This is the podcast about the joys and meltdowns of feeding our families and feeding ourselves.</p><p><strong>Amy</strong></p><p>This week we’re talking about what to do and everything you know about nutrition is starting to make you a little crazy. Because sometimes what you know about nutrition seems to not be true depending on the day. So we’re gonna brainstorm some ways you can find a better balance for yourself and your family with a very special guest.</p><p><strong>Virginia</strong></p><p>I’m the author of <em>The Eating Instinct: Food, Culture, Body Image, and Guilt in America</em>. I write about how women relate to food and nutrition and our bodies in a culture that gives us so many unrealistic expectations about all those things.</p><p><strong>Amy</strong></p><p>And I’m Amy Palanjian, a writer, recipe developer, and creator of <a href="https://www.yummytoddlerfood.com/" target="_blank">Yummy Toddler Food</a>. And I love helping parents to stop freaking out about what their kids will and won’t eat and also about nutrition news because lately it’s been like every week, there has been something in the news that is just…</p><p><strong>Virginia</strong></p><p>It’s been kind of crazy. So this week, we are so happy to have Jennifer Berry of Thrive by Spectrum Pediatrics back on the podcast. Jeni, welcome.</p><p><strong>Jeni</strong></p><p>Thank you. Hi! How are you guys doing today?</p><p><strong>Virginia</strong></p><p>We are good. We are so excited to be talking to you. You are a fan favorite on the podcast and our listeners mostly will be familiar. But for folks who are new to the podcast, let’s remind them or tell them who you are and what you do.</p><p><strong>Jeni</strong></p><p>So I am an occupational therapist by trade and a feeding therapist by specialty. And I’m the owner, as you said, of Thrive by Spectrum Pediatrics. We work with families near our headquarters in Alexandria, Virginia, but also all over the United States and beyond, helping families help their children overcome feeding challenges. We work with kids that are feeding tube dependent, helping them wean from their feeding tubes, we help kids that have severe feeding aversions, motor problems with eating, all the way through the kind of everyday common hurdles that families face at the table.</p><p><strong>Amy</strong></p><p>And for listeners who want to know more about Jeni and her approach to food, check out <a href="https://podcasts.apple.com/jo/podcast/28-when-kids-just-dont-eat-jennifer-berry-thrive-by/id1418097194?i=1000432676504" target="_blank">episode 28</a>, when she was on last. We talked about what to do when your kids just don’t eat dinner.</p><p><strong>Virginia</strong></p><p>A perennial problem. So, today’s episode came out of an email conversation that the three of us had after Jenny listened to <a href="https://podcasts.apple.com/jo/podcast/is-it-ok-for-kids-to-drink-chocolate-milk/id1418097194?i=1000452994039" target="_blank">episode 46</a>, where we talked about the new nutrition guidelines from the Robert Wood Johnson Foundation saying that kids should not drink chocolate milk or juice before age five. So, we were then talking afterwards with Jenny about how hard it is to balance the “knowledge”—and I put that in quotes because, as Amy said, the information can change so wildly. We have all this information these days about nutrition and what we think our kids and we ourselves need to be eating. But how do you incorporate that into just being present with your families at meals. And Jeni had this really beautiful analogy, comparing it to yoga. So Jeni, tell us about that?</p><p><strong>Jeni</strong></p><p>Because I’m so immersed in this world, both as a mom who feeds kids, and also as a feeding therapist who looks at these studies that you’re talking about, that have so much different information, some of it good, some of it competing. It occurs to me that we get so caught up in that information. The yoga analogy was, if you’re learning a yoga pose, for example, you have to first learn all the technical aspects, like the posture and the breath, positioning—all of that is really important. You can’t do without the technical knowledge. But in order for it to be like truly yogic or in order for you to experience the pose as it was meant to be, or this probably applies to sports and other performance, and other areas of life. But in order to really experience the yoga pose the way that it was designed, you kind of have to take all of that technical knowledge, and set it aside and be in the pose. I tend to look at feeding kids in the same way. We have all of this information on the macro level. We are really fortunate to have access to all of this information that floods us every day about what foods we should feed our kids and why. And then not let it seep into everyday decisions because it takes us away from our kids. I feel like it also leads to a really unhealthy kind of dynamic for us as parents and between our kids that we can get really stuck and overly focused on doing things the right way. <strong>The trick is to have the knowledge and then to let it go and then be with your kids and try to make decisions.</strong> I don’t know that it’s easy. I know it’s not easy for me. But I think it is possible to work towards that and have a little bit more freedom for you and your child.</p><p><strong>Amy</strong></p><p>Is this something that you see your clients struggling with often?</p><p><strong>Jeni</strong></p><p>It’s universal. Yeah, not only my clients but my friends that are parents. I don’t really know many parents that don’t struggle with it, honestly.</p><p><strong>Amy</strong></p><p>I was thinking, as you were explaining that, the other night we went out to dinner and it happened to be a restaurant that had calories listed on the menu. I was like, oh!</p><p><strong>Virginia</strong></p><p>It’s everywhere in New York, but I think it varies by state.</p><p><strong>Amy</strong></p><p>It really threw me because I’m not used to having that information when making food choices. I feel like I’m a pretty informed person and I feel like I usually can push that stuff aside, but I was really stuck.</p><p><strong>Virginia</strong></p><p>Because it’s right there in front of you! And then it feels like, oh wait, is every decision I make around the meal supposed to focus on this one aspect? But, you know, of course not! Especially when you’re trying to like help your three year old decide what to have for dinner.</p><p><strong>Jeni</strong></p><p>And keep your sanity.</p><p><strong>Amy</strong></p><p>And keep the three year old from climbing underneath the table.</p><p><strong>Virginia</strong></p><p>That ship has sailed at my house.</p><p><strong>Jeni</strong></p><p><strong>I think that’s a great example of the burden that can come with information.</strong> I do think it’s really hard to negotiate and that’s a really concrete example. But there’s lots of really subtle ways, too. We want our kids to be healthy across the board, not just around food, and so it carries a lot of weight with us. I do think it’s a real challenge. I think it can be done, to kind of hit that just right balance between having the knowledge and using it at the right time to make decisions.</p><p><strong>Amy</strong></p><p>Virginia, could we just pause for a minute, so that you can tell us like some examples of where we might be getting this information just so that we can be a little bit more clear with our listeners about what we’re talking about here?</p><p><strong>Virginia</strong></p><p>As someone who’s been a health journalist for 15+ years now, I both experience this as a consumer of media, like we all are, but also this is what I do day-to-day, putting these messages out there. For a long time, this is what I did. So what we’re talking about is the nutritional information you get when the morning news is talking about how everything you know about red meat is wrong. Or, the New York Times reports on it. Then it gets distilled further, because it comes not just from these news sources, but also from a meme on Instagram or Facebook or a thread on Twitter where everyone’s weighing in. A lot of them maybe are experts, and maybe they aren’t. <strong>We’re getting our knowledge about nutrition from a lot of different sources these days.</strong> And the problem is these sources are definitely not all created equal. <strong>Just because somebody puts it on a pretty graphic on Instagram does not mean they bothered to look up the study that was done or actually evaluate the quality of the research to see whether it’s a useful tidbit to share.</strong> This is not just to put Instagram on blast, although I do think it’s a huge issue there and Pinterest, and other places where this gets disseminated. But I think it can be useful to know a little more about how to actually evaluate the information when you get it.</p><p>Some strategies that I use as a journalist that I think are not hard to learn—I think anyone can do this—<strong>always, when you’re given a new piece of nutrition news, figure out the primary source for it.</strong> Don’t just trust the Instagram meme. But also don’t just trust the New York Times or any media reiteration of it. Because that means a journalist—it’s like a game of telephone. You’re that much further away from the source. <strong>What is really useful to do is to go look up the actual study they’re reporting on. </strong>In newspaper articles, especially if you’re reading online, they’ll usually hyperlink to it. Or, if you Google the researcher’s name and the study topic, you’ll find it pretty quickly. You may only be able to read the abstract, which is the research summary, because often you have to pay to read full research papers. But even the abstract, you can get a pretty good sense of how robust it was, this research. <strong>It’s important to know, especially with nutrition research, it’s very difficult to do high quality nutrition research. It’s very expensive and time consuming.</strong> So, a lot of small studies come out that are done much more quickly and the data is just not as robust.</p><p>So, a couple of things to look for when you’re dissecting and abstract. Start by looking at how many people were involved in the study. If it was a study done on 16 people, it’s not very relevant to anybody’s lives. It’s a case report. It’s interesting, but it’s not. If it’s data collected on 1,000 people and they were a nationally representative sample where they tried to make sure that 1,000 people in the study have characteristics—age, socioeconomic status, gender, race—that are representative of the United States, or wherever you are, that’s more of a useful population. Or if it’s a study done on 50 year old men and you’re a 30 year old woman, it’s not going to be relevant to you, particularly. You want to look at research that was done on a population that’s comparable to you and your family.</p><p>You also want to look at how long they were followed. So often, this is happens all the time with weight loss studies. They’ll see a big result after about six weeks of following some program. But they won’t bother to follow up with people at six months, 12 months, two years, five years. And you really want to know what happened at that point. How long did they see this benefit? Whatever big takeaway they’re claiming about the study, did it really last?</p><p>And then the other thing with nutrition research, because it’s expensive for researchers to make food and feed people directly for two years, usually they’re just having themselves report what they ate. And people are not very reliable with that. So that’s another one to really pay attention to. <strong>Because if it’s all self reported data, it’s probably not as ironclad as if they sat in the lab for two years</strong>. On the other hand, if they sat in the lab for two years, it’s not real life. So that’s a drawback with that kind of research.</p><p></p><p><strong>Amy</strong></p><p>Jeni, do you have other strategies that you would want to add here?</p><p><strong>Jeni</strong></p><p>Just to just to reinforce what Virginia’s saying, those same tips I would use. The two that stand out to me are the length of time. We often get a study about a certain nutritional ingredient or a certain way of feeding a child—an example would be in my feeding therapy world, there’s ways of feeding kids and they have a protocol, they apply it to a small group of people, and then they examine them, they see how the kids are doing with eating, expanding their food choices for kids that have a limited amount. They’re using a behavioral approach. This is the example I’m thinking of right now, where they’re kind of rewarding the kids for eating it. And what the study shows, in the study that I’m thinking of, is that the kids eat more. What the study doesn’t do—it’s just good to know what’s not there, and I think you’ve pointed that out, Virginia. <strong>What it doesn’t do is show what impact it has to reward kids for eating in two years, four years, five years.</strong> There is research out there about how we feed kids that has been out there for a long time that does follow kids more longitudinally, over long periods of time. But so to me, the biggest one that affects most parents in the work that we do, is that they’re looking at short term studies or studies that don’t follow them. And then this other thing that came up in our email exchange that we were referring to, which is the correlation versus cause.</p><p><strong>Virginia</strong></p><p>Yes, this is really, really big. Jeni, explain this, because this is critical to understand about nutrition, all kinds of research, really.</p><p><strong>Jeni</strong></p><p>We often, as consumers who are not sitting around in a research lab and analyzing data, it’s really easy to to see a study and think that one thing is linked to another. In the example that we were talking about after the the last episode, about the chocolate milk and drinks, there was a study that said that kids who are exposed to different flavors, had an increased incidence of being more willing to eat flavors, or having a broader diet later. And they were exposed when they were babies. So lots of different flavors, it was a predictor of more choices or variety later on. And while that may be true, it wasn’t saying that that’s <em>why.</em> <strong>It wasn’t saying that the reason that the children were eating more foods later in life was only the food choices that they tasted or were exposed to. </strong>So I just think it’s helpful to point that out, because there are lots of factors that go into it. And in that that example, in particular, what’s more important to look at is the big picture. If the children were forced to eat those foods in wide variety, forced or coerced to eat them, my guess would be that the results of the study would be very different. Based on what we know about responsive feeding and lifelong healthy relationships with food. I just think it’s super important that we not mistake, something being correlated or a predictor of another thing as being the black and white answer of what’s causing it. Those are different things.</p><p><strong>Virginia</strong></p><p>It’s easy for parents to misinterpret that and think, I have to get my baby to eat tons of different foods.</p><p><strong>Amy</strong></p><p>This is why there are like, if you Google “baby food chart,” there’s all of these charts of 100 foods to give your baby before they turn one because if you do that you won’t have a picky eater and it’s just not true.</p><p><strong>Jeni</strong></p><p>Then the moment your child throws number three on the list on the floor, you’re left questioning yourself and it’s stressful. And then you’re less likely to offer those foods in the future. To take it back to the longitudinal aspect of things and looking at things in the long term, there actually is a lot of research, but also just information about the long view, and what we know works best for kids. <strong>What we know is what you guys talk about in most episodes. Which is that if kids are taught healthy messages about their own bodies; if they’re not being subjected to messages that are negative about their parents or other’s bodies; if they are not having foods that are viewed as unhealthy restricted completely from their diet or shamed for eating them; if they’re not being pressured or forced to eat foods that are viewed as healthy by the people that are feeding them; and then if they’re allowed to read their cues for fullness and hunger, which is not always easy—but if that happens, there is a lot of weight behind those things in the research. But also in my clinical practice, you can just see those kids become more confident, healthy eaters in the long run.</strong></p><p>Then, if I may just go back to that study about exposure, because that’s what prompted our whole conversation. <strong>Exposure is super important. It’s really important that we expose our kids to different foods, but that exposure doesn’t necessarily mean it goes in their mouth. We can expose kids to a wide variety of foods while honoring their bodies, while not forcing them or having them silence any fear or discomfort or disinterest they have around a food. We can expose them to it by eating it ourselves, by having them be involved in the preparation of it, by taking them to the grocery store.</strong> There are lots of ways to expose kids, in a healthful way, to a variety of different foods without putting that insane pressure on ourselves, that they have to eat that huge list that you saw on Instagram or Pinterest. And so I just like to keep reminding parents of that, that our job isn’t to dictate what goes in.</p><p><strong>Amy</strong></p><p>I think a lot of times that the exposure issue gets misconstrued as your child needs to taste this thing 20 times before they will like it. That’s just not that’s not the way that that works.</p><p><strong>Jeni</strong></p><p>No, it’s not the way kids work. So there’s an actual thing out there called “neophobia,” which you guys have talked about on here before, which is that it’s a developmentally appropriate around preschool age for kids to be afraid of trying new things. <strong>So it’s not that that’s going to make them like it, it’s for them to feel comfortable enough to try it, the newness has to go away.</strong> And the newness doesn’t go away in two offerings or five offerings and often not in ten. Your kids need to see things consistently, in different settings by different people. That doesn’t mean you should be like having a notebook next to your table with and checking off how many times you’ve offered sweet peppers or whatever. But it does mean that it takes a minute. <strong>It’s normal that your child doesn’t try things in the beginning and that when they try them, they reject them. That’s a typical part of development.</strong></p><p><strong>Virginia</strong></p><p>That is super reassuring to hear. And I think again, framing it around not getting too literal about how we interpret this research is really helpful.</p><p><strong>Jeni</strong></p><p>We try to coach parents that when you’re just making decisions about how to feed your kids, you’re not making big decisions about whether you’re doing it right or big shifts in how you’re doing it in the moment when your kid is throwing the food on the floor. You’re going to do it away from the mealtime. You’re going to do it in a time where things are relatively unstressful. We call it checking in with yourself or checking in with your partner about how the mealtimes are going. You make the decisions about what your kids eat at the grocery store and when you decide who you surround them with, what school you send them to, and then whether or not you decide to team with those people and collaborate with them in a trusting way. And then when you’re assessing if it’s going well, a meal, it hasn’t to do much with what goes in their mouth. It has more to do with the internal drives to eat. And the internal drives to eat are not just hunger. Hunger is a big one, but togetherness is an internal drive to eat. Curiosity is an internal drive to eat. Novelty is a natural internal reason that kids want to eat. And comfort! Here we are talking about comfort food, but those are the those are the natural drives in childhood for learning to eat.</p><p>So if you step back, and try to keep those at the forefront of your mind when your child is eating. At the meal or at the party or wherever it is where you’re feeling conflicted about what choice to make, try to just think about those. And if you’ve got one of them, things are going okay. <strong>If your child is enjoying time together around food with a peer, then one of the internal drives to eat is being met and that’s important and valuable.</strong> Even if it’s just comfort, there’s a time and a place for that those are really important things and we’ve talked about that before. And it’s also okay, occasionally, if those things aren’t present. because we all know that that does happen occasionally and we have to give ourselves a break. It doesn’t mean that if you mess up, or if a situation comes up, there’s a surprise or whatever, somebody said something unfortunate at a birthday party to your child about their food choice, that doesn’t unravel everything else you’ve done. It doesn’t erase it. <strong>The message is about what you’re sending on the whole. It’s a more of an umbrella message that you’re sending that matters, that stays with the kids versus those tiny, little individual episodes.</strong></p><p><strong>Virginia</strong></p><p>That is a really helpful perspective. I love that it.</p><p><strong>Amy</strong></p><p>And it can for sure be hard to do that in the moment. But I think the more that you practice this sort of the easier that it gets.</p><p><strong>Jeni</strong></p><p>Everybody’s different in terms of the way that they need to be reminded about things or the way that they learn or help themselves through tasks that are difficult. I’ve had parents write down the internal drives to eat and keep them on the refrigerator or have a list of them on their phones.</p><p><strong>Virginia</strong></p><p>Oh that’s a great tip!</p><p><strong>Amy</strong></p><p>I guess we’re gonna be making a little printable for everybody. Unless you have one that you want us to share.</p><p><strong>Jeni</strong></p><p>I don’t! Make it, it sounds great. I want one.</p><p>So that is one strategy that people use. I think another one that people have used is really looking at your child and how they’re doing in other areas. <strong>Health is about more than food. Health is about the whole child.</strong> If they’re happy, and participating in school, and if they’re affectionate and emotionally doing okay, if they’re able to be themselves and they are meeting milestones and they’re progressing, then we’re in a good spot. We don’t have to have it be all about the food all the time.</p><p>I’m a developmentalist, by training. And so I look at development, but in childhood, we don’t expect kids—or adults for that matter—to perform at their best 100% of the time. <strong>Mastery we consider when we look at developmental milestones is 80% of the time. 20% of time, it is not going to be happening.</strong> So a decent meal, not their best meal, is going to happen 80% of the time. It doesn’t mean that everything’s going to be easy. It doesn’t mean what your kid is eating, it means these other components.</p><p><strong>Virginia</strong></p><p>How well the overall meal experience goes.</p><p><strong>Jeni</strong></p><p>Based on these internal drives to eat, which includes togetherness. 80% of the time, if you’re there, you’re doing it, because that’s human nature. That’s the nature of learning to develop and figuring things out. Nobody’s at 100%. And there’s a lot of pressure at 100%. If we’re expecting ourselves and our kids to do their best and to be in the moment and we’re as parents incorporating all of this information that we’re being bombarded with, not just about food, but about how to plan a birthday party, and how to be the best parents and juggling our work and our home lives, there’s no way that we can do it at our best 100% of time. And we also are then setting our kids up with unrealistic expectations.</p><p>They need to be able to go out into a world where there is non-responsive messages being sent all the time around food. If we if we create a world for them around food where they only are experiencing the messages that we really want them to experience, those responsive messages as I call them, then what’s going to happen when they need to learn how to contend with the non-responsive things, too? And that’s what we’re here to help them do that as parents.</p><p></p><p><strong>Virginia</strong></p><p>That’s so interesting. Do you find that the percentages change when kids are struggling with something else? And the reason I’m asking is, on last week’s podcast episode I talked about both my girls, their list of safe foods had gotten a little shorter recently. Beatrix just turn two, so neophobia arriving. And then with my older daughter, when she’s going through different periods of stress in her life this is the area where we often see she’ll get a lot more particular about food. She’ll get much less adventurous again. I’m wondering if that’s something that people might commonly see and you might zero in on feeling like food is the problem, but is it helpful to sort of look more broadly at like, oh, well, they’re just learning to read or they’re mastering potty training or something else is going on that’s maybe causing meals to sort of plateau a little bit. Does that make sense?</p><p><strong>Jeni</strong></p><p>Yes, it does make sense. Absolutely. Yeah. These are more like umbrella averages for the big picture of how our years and our months are going. The literature that shows—although we have to, again, be careful about these studies—but what we know is that when a child learns to walk, sometimes they talk a little bit less or vice versa<strong>. We have a finite amount of energy and bandwidth on certain things. And so, of course, it makes sense that if you’re going through a challenge in one area, you’re going to hunker down at a different level than you might have the week before in another area of development.</strong> So yes, that’s absolutely true with food, too. It’s true across areas of development.</p><p><strong>Virginia</strong></p><p>Another reason not to get so hung up on the nutrition piece. If you take a more holistic look at your kid and think about why broccoli is less interesting this week, it might not have anything to do with the broccoli.</p><p><strong>Jeni</strong></p><p>Exactly, it probably doesn’t. I hesitate often with families to ever talk about numbers, honestly, because so much of the most important predictors of how well kids are going to do with food feeding challenges, but then how well they’re going to relate to food later, has to do with qualitative stuff. And if we focus on anything with a number, it takes us away.</p><p><strong>Virginia</strong></p><p>People are suddenly calculating.</p><p><strong>Jeni</strong></p><p>As long as you’re changing your the framework that you’re assessing things by. Is your child thriving? Are they growing? Are they meeting milestones? Are they relatively happy? And then, are you looking at those internal drives to eat: togetherness, curiosity, hunger, novelty and comfort. <strong>You know, if those things are there 80% of the time, you’re good.</strong> And I think we’re hard on ourselves. I think they are there most of the time. I think some of those components are present in most of the meals. I think you’re there, most people that are listening are probably already there. It’s just because we have all of this other information, we get lost. We get distracted from what’s the most important and what is truly the best predictor of a child feeling safe and comfortable around food. And now and then later, which is, which is these more qualitative things.</p><p><strong>Amy</strong></p><p>On that note, I did want to just remind everyone that when you’re seeing headlines, from news organizations or websites, like I put myself in this list, all of these sites are making money from people being on their site. So they have a very real reason to make you want to click on that link. The headline may be completely misleading. And it may be completely taking whatever the study was out of context. So just take a minute to realize that someone is trying to make a dollar.</p><p><strong>Virginia</strong></p><p>and don’t email the author of the article and yell at her because we don’t get to write our own headlines. The editors do that to us. Anyways, Jenny, thank you so much! This was such a great conversation. This was super, super helpful. Will you tell our listeners where we can find more of you?</p><p><strong>Jeni</strong></p><p>Oh, sure. We can be found at <a href="https://thrivewithspectrum.com/" target="_blank">Thrive With Spectrum</a> and we can be found on <a href="https://twitter.com/thrivewithsp" target="_blank">Twitter</a>, <a href="https://www.instagram.com/thrivewithspectrum/" target="_blank">Instagram</a>, and <a href="https://www.facebook.com/thrivewithspectrum" target="_blank">Facebook</a>. We’d love to hear from people.</p><p><strong>Amy</strong></p><p>And we’ll have all of those links in the show notes. And if anyone has follow up questions for this or wants more information on anything we talked about, you can either send us a message or comment on our show notes.</p><p><strong>Virginia</strong></p><p>All right now coming up. I have some breaking news on the Beatrix bottle, so stay tuned</p><p><strong>Unrelated</strong></p><p><strong>Amy</strong></p><p>So, Virginia, the other day you had posted something on somewhere—I can’t remember where—how about you put Beatrix to bed without a bottle!</p><p><strong>Virginia</strong></p><p>It finally happened, you guys!</p><p><strong>Amy</strong></p><p>So we’ve been talking about this since the spring, I think?</p><p><strong>Virginia</strong></p><p>Yes, <a href="https://podcasts.apple.com/us/podcast/37-how-heck-to-start-milk-weaning-plus-summer-veggie/id1418097194?i=1000439131017" target="_blank">Episode 37</a>. It was the end of season two, was when we went like deep dive into milk weaning and that is like our most popular episode ever. So I have a feeling I’m speaking to a lot of you right now. Because people really like to talk about milk weaning. We talked about both breastfeeding weaning and bottle weaning. And this was a journey for me, because I’ve talked about the traumatic feeding experiences with my older daughter and how cathartic It was to be able to first breastfeed Beatrix successfully, and then make the decision around four or five months that I was ready to just go over to formula and really embrace that. And I just derive so much joy out of feeding her. I mean, that’s not breaking news to anyone who listens to this podcast, feeding babies is great. When it works well, it’s really wonderful.</p><p>I am not someone who is super sentimental about losing the baby stage. Like my husband and I basically throw a party on every birthday like, oh my God, our lives are finally getting easier. I don’t ever want another newborn in my life. I like other people’s, but I don’t want to have one. But the bottle was the one thing that I was sentimental about. This was a big stage. So I think a lot of this was me needing to be ready as much as her needing to be ready. But she’s also a kid who loves her bottles.</p><p>So what we did last spring, I think it was like her 18 month checkup, our pediatrician was like, “Yeah, you have got to get started on this. There’s no medical or physiological need for her to have a bottle.” We had switched, when she turned one, over to regular milk from formula. And she was still, around 18 months, she was still on like five bottles a day. And it was like, how are we going to do this? So I talked in those episodes—you can go back to Episode 37 and hear how we dropped down to just having a 4-6 ounce bottle before nap and before bedtime, and we were able to pretty seamlessly drop the daytime bottles. Then we just, we just stayed there for a while. We were like, it’s fine. We’re going to just hang out with these bottles because they were part of her bedtime routine and they were really comforting. And we were all, both me, Dan, and our babysitter were all like, “Oh, this is not gonna go well.” So then when we had her two year checkup, the pediatrician was like, Aren’t you done? Which, you know, pediatricians, I feel like they just think it’s this really easy thing. And they forget how emotional this is. It’s not just like I want to just put it away and be done with it.</p><p><strong>Amy</strong></p><p>My pediatrician asked me at our nine month checkup if meals had been replacing nursing sessions, and I was like, What? No, he’s a baby. How long has it been since you’ve had a baby? Because I feel like that’s really out of touch.</p><p><strong>Virginia</strong></p><p>It’s really out of touch. That’s really weird.</p><p>So anyway, we kind of hemmed and hawed about it. And so we have taken this very gradual approach. And I don’t know, maybe if we had just put all the bottles away at 18 months, it would have been fine. That is entirely possible. I think that works great for a lot of kids. So when I’m talking about what we did, guys, I’m not saying anyone needs to do it the way we did. But, if you are feeling ambivalent about this, or have a lot of emotions to process, I think a gradual approach can be helpful because it gives everybody time to get there. So after her two year checkup, we decided, Okay, we’re gonna take the pre-nap, pre-bedtime bottle, which at that point was four ounces, and we’re gonna take it down to two ounces, which sounds really silly. But I’m really glad we did it, because it gave her a few days. She was mad about it, like she would finish it, and she would be like, let’s go back downstairs, I need more bottles. There’s not much milk here, Mommy. She was very straightforward, like, you didn’t put enough in. Then I would say, “Nope, that’s all we’re having today.” And she would throw the bottle and be mad about it. And it just let her let out some of the feelings about it.</p><p>We did that for a full week. On Sunday and Monday of that week, she was furious. It was like a thing. And by Wednesday, she was sort of like, ugh fine. And by Friday, she was barely finishing the two ounces. It just gave her that time to work through it and accept the change in routine. The other thing we did, not deliberately, but looking back I think was helpful, was we kept everything else very consistent and down to the books that she wanted to read. I think we all read <em>Curious George and the Dump Truck</em> 900 times that week. We just kept reading the one book that she was most reassured and comforted by over and over and over. So I think that helped reinforce not that much is changing. You’re still getting your snuggles you’re still getting all the cozy bedtime reading and everything, just a little less milk in the bottle. That’s it.</p><p>And then Sunday night. So, we never want to mess with weekend naps because you know, obviously. So we kept it over the weekend, the two ounces, so she would still nap and we would have our break. But then Sunday night bedtime, I was like Okay, let’s do it. We went upstairs and I had this last minute thought, I was like, Oh, maybe a toothbrush. Let’s brush your teeth, which we had a miss on at bedtime. And we went and got her toothbrush, which was super excited about and then she brushed her teeth the whole time I read the story, and she didn’t even ask about the bottle at all. It did not come up. She was totally happy.</p><p><strong>Amy</strong></p><p>Wow. Had you been giving her a bottle before nap time?</p><p><strong>Virginia</strong></p><p>Yeah, we had had both. That’s why I’m saying, over last weekend we didn’t drop the nap time bottle, so that bedtime was the first time because I didn’t want to lose that two hours of unconscious toddler. I didn’t want her to not nap. So I waited until the bedtime to do it. And she still didn’t even really reference that.</p><p>Now, the next day, Monday, she did remember. When our babysitter took her up to nap, she remembered about the bottle and she asked for it. And same when Dan put her to bed that night. And there was maybe, both times, five minutes of feelings. And then she was happy to sit with the toothbrush brush her teeth while being read a story. And last night when I put her to bed, it was like on the way up the stairs, she was like, “no more bottle.” And I was like, “that’s right.” She does this thing where she puts her head down and she goes, “it’s gone forever.” She’ll say this about anything, though. She said this about her baby gate. The baby gate is gone forever. She’ll finish her Cheerios, it’s gone forever. So, it’s like just her way of acknowledging. And then I was like “yeah, you’re a big girl now, you know, isn’t that exciting? Let’s go get your toothbrush.” And she was fine.</p><p><strong>Amy</strong></p><p>That’s so sweet. You had also mentioned something about saying goodnight to all the..?</p><p><strong>Virginia</strong></p><p>Oh, yeah, that was the other thing. She has actually been building that herself—I think it’s bedtime stalling. It’s definitely a bedtime stalling tactic. We’ll get halfway up the stairs and she’ll go, “I need to say goodnight to the playroom.” We’ll go back downstairs and she’ll go, “Goodnight playroom, good night trampoline, goodnight sofa, goodnight pillow.” She’ll just like pick random things she needs to say goodnight spoon. And so we did that as well. That and the toothbrush combination seemed to just give her the touchpoint she needed. She has other ways to self soothe, that was just one option. I don’t feel like this has in any way undermined her sense of security with anything. So that was my goal.</p><p>I think the takeaway is there’s no right way to do this. It’s going to be different for everyone. There’s this kind of myth out there that like you have to rip it away and it’s going to be brutal for two weeks, and then it’ll be fine. And I don’t know that it has to go that way. I think you can find a gentler approach and that can be good too.</p><p><strong>Amy</strong></p><p>Yeah, and there’s no timeline that works exactly the same for everybody.</p><p><strong>Virginia</strong></p><p>And honestly, if I felt like she was still really clinging to it, I would have waited a little longer even. I was not like just because the pediatrician said she turned two we need to do this. But we could generally tell her fixation was lessening. She was more interested in the stories than she was the bottle. Her whole bedtime energy had changed, like she’s running over to pick out a book. She’s been like getting distracted with a toy. She’s wanting less to be held like a little baby. She’s transitioning into more of being a toddler, so it felt like the right time.</p><p><strong>Amy</strong></p><p>Thank you. Thank you for sharing that. It’s very sweet.</p><p><strong>Virginia</strong></p><p>It’s a big milestone. I’m excited. Yeah, I’m excited. It’s good stuff.</p><p>Thanks so much for listening to Burnt Toast! If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode.</p><p>Consider a paid subscription to the Burnt Toast newsletter! It’s just $5 a month or $50 for the year you get a ton of cool perks and you keep that’s an ad- and sponsor-free space.</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 7 Jul 2022 09:00:07 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>You’re listening to Burnt Toast!</strong> </p><p>We have another Comfort Food rerun for you this week. Hopefully, by the time you’re listening to this, I have turned in my book manuscript, and I am taking this week to chill out. It’s the first week of July and we’ve got family visiting. My whole goal for this first week is to just spend a ton of time in my pool and my garden, and let my post book brain melt. There’s a stage in book writing where you just feel like you have used all the words. There is nothing left and you have nothing to say. But don’t worry, it’s temporary! It always comes back. </p><p>And I will be back in your feeds next week with a brand new podcast episode, so make sure <a href="http://patreon.com/virginiasolesmith/join" target="_blank">you’re subscribed</a> to get that in your podcast player.</p><p>In the meantime, we are revisiting the Comfort Food archives again. This is episode 53 which aired on December 5, 2019. Our guest on this episode was <a href="https://thrivewithspectrum.com/our-team" target="_blank">Jennifer Berry</a>, who is a feeding therapist and founder of Thrive by Spectrum Pediatrics. I’m a huge fan of Jeni’s. I first met her when <a href="https://www.nytimes.com/2016/02/07/magazine/when-your-baby-wont-eat.html" target="_blank">I was reporting a story </a>for the <em>New York Times</em> Magazine in 2015. I mean, we go way back. I spent a lot of time reporting on the approach that Jeni and her colleagues take towards child-led weaning off feeding tubes and child-led feeding therapy in general—or responsive feeding therapy, as it’s now known. Jeni is just a really trusted source on all questions related to family feeding, all the dynamics, how to think about the different skills, the emotional development piece of it, and the nutrition piece of it.</p><p><strong>This conversation is about why nutrition is much less important to successful family meals than we think.</strong> I know that may feel uncomfortable for a lot of us. We hear all the time that our big responsibility as parents is to feed our kids a healthy diet and more fruits and vegetables and all of that. But that so often gets in the way of feeling good about how you’re feeding your family. So we talk about how to set aside your nutrition anxieties at the family dinner table and how that might improve some of the struggles you’re having there. </p><p>But Jeni is a trained therapist with a strong research background. I’m a health journalist. <strong>So we also talk a lot about the  way that nutrition science gets done, and how flawed and misleading both the studies themselves can be and the media coverage of nutrition science.</strong> We talk about how to interpret what you’re seeing in the media and by media, I mean mainstream media outlets and I also mean social media. When you see people throwing out statistics throwing out these really broad claims about different foods, or making claims about “healthy” eating in general. So I think this is another super useful episode! </p><p><strong>Keep sending in your questions for Virginia’s Office Hours!</strong> If you have a question about navigating diet culture and anti-fat bias that you’d like to talk through with me, or if you just want to rant about a shitty diet with me, <a href="https://forms.gle/QZpXbCU6rUuHP9Bo9" target="_blank">you can submit your question/topic here</a>. I’ll pick one person to join me on the bonus episode so we can hash it out together.</p><p><strong>And don’t forget: Next Wednesday, July 13 is our first </strong><strong><a href="https://virginiasolesmith.substack.com/i/58160764/also-we-need-a-book-club" target="_blank">Burnt Toast Book Club</a></strong><strong>! </strong>We’re reading <em><a href="https://www.splitrockbks.com/book/9781982156121" target="_blank">The School of Good Mothers</a></em><a href="https://www.splitrockbks.com/book/9781982156121" target="_blank"> by Jessamine Chan</a> and wow is that book even more of a gut punch now than when I picked it. CW for child endangerment, prison abuse, foster system abuse, mother shaming (to put it mildly) and psychological torture… but also know that this book is compulsively readable, heart-breaking, and thought-provoking in all the best ways. I’ll post the book club thread at 12pm Eastern on Wednesday, and be on there live for the hour. (But if you can’t join us at that time, feel free to join the discussion later—that’s the beauty of a thread chat!) </p><h3><strong>Episode 50 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Hello and welcome to episode 53 of Comfort Food! This is the podcast about the joys and meltdowns of feeding our families and feeding ourselves.</p><p><strong>Amy</strong></p><p>This week we’re talking about what to do and everything you know about nutrition is starting to make you a little crazy. Because sometimes what you know about nutrition seems to not be true depending on the day. So we’re gonna brainstorm some ways you can find a better balance for yourself and your family with a very special guest.</p><p><strong>Virginia</strong></p><p>I’m the author of <em>The Eating Instinct: Food, Culture, Body Image, and Guilt in America</em>. I write about how women relate to food and nutrition and our bodies in a culture that gives us so many unrealistic expectations about all those things.</p><p><strong>Amy</strong></p><p>And I’m Amy Palanjian, a writer, recipe developer, and creator of <a href="https://www.yummytoddlerfood.com/" target="_blank">Yummy Toddler Food</a>. And I love helping parents to stop freaking out about what their kids will and won’t eat and also about nutrition news because lately it’s been like every week, there has been something in the news that is just…</p><p><strong>Virginia</strong></p><p>It’s been kind of crazy. So this week, we are so happy to have Jennifer Berry of Thrive by Spectrum Pediatrics back on the podcast. Jeni, welcome.</p><p><strong>Jeni</strong></p><p>Thank you. Hi! How are you guys doing today?</p><p><strong>Virginia</strong></p><p>We are good. We are so excited to be talking to you. You are a fan favorite on the podcast and our listeners mostly will be familiar. But for folks who are new to the podcast, let’s remind them or tell them who you are and what you do.</p><p><strong>Jeni</strong></p><p>So I am an occupational therapist by trade and a feeding therapist by specialty. And I’m the owner, as you said, of Thrive by Spectrum Pediatrics. We work with families near our headquarters in Alexandria, Virginia, but also all over the United States and beyond, helping families help their children overcome feeding challenges. We work with kids that are feeding tube dependent, helping them wean from their feeding tubes, we help kids that have severe feeding aversions, motor problems with eating, all the way through the kind of everyday common hurdles that families face at the table.</p><p><strong>Amy</strong></p><p>And for listeners who want to know more about Jeni and her approach to food, check out <a href="https://podcasts.apple.com/jo/podcast/28-when-kids-just-dont-eat-jennifer-berry-thrive-by/id1418097194?i=1000432676504" target="_blank">episode 28</a>, when she was on last. We talked about what to do when your kids just don’t eat dinner.</p><p><strong>Virginia</strong></p><p>A perennial problem. So, today’s episode came out of an email conversation that the three of us had after Jenny listened to <a href="https://podcasts.apple.com/jo/podcast/is-it-ok-for-kids-to-drink-chocolate-milk/id1418097194?i=1000452994039" target="_blank">episode 46</a>, where we talked about the new nutrition guidelines from the Robert Wood Johnson Foundation saying that kids should not drink chocolate milk or juice before age five. So, we were then talking afterwards with Jenny about how hard it is to balance the “knowledge”—and I put that in quotes because, as Amy said, the information can change so wildly. We have all this information these days about nutrition and what we think our kids and we ourselves need to be eating. But how do you incorporate that into just being present with your families at meals. And Jeni had this really beautiful analogy, comparing it to yoga. So Jeni, tell us about that?</p><p><strong>Jeni</strong></p><p>Because I’m so immersed in this world, both as a mom who feeds kids, and also as a feeding therapist who looks at these studies that you’re talking about, that have so much different information, some of it good, some of it competing. It occurs to me that we get so caught up in that information. The yoga analogy was, if you’re learning a yoga pose, for example, you have to first learn all the technical aspects, like the posture and the breath, positioning—all of that is really important. You can’t do without the technical knowledge. But in order for it to be like truly yogic or in order for you to experience the pose as it was meant to be, or this probably applies to sports and other performance, and other areas of life. But in order to really experience the yoga pose the way that it was designed, you kind of have to take all of that technical knowledge, and set it aside and be in the pose. I tend to look at feeding kids in the same way. We have all of this information on the macro level. We are really fortunate to have access to all of this information that floods us every day about what foods we should feed our kids and why. And then not let it seep into everyday decisions because it takes us away from our kids. I feel like it also leads to a really unhealthy kind of dynamic for us as parents and between our kids that we can get really stuck and overly focused on doing things the right way. <strong>The trick is to have the knowledge and then to let it go and then be with your kids and try to make decisions.</strong> I don’t know that it’s easy. I know it’s not easy for me. But I think it is possible to work towards that and have a little bit more freedom for you and your child.</p><p><strong>Amy</strong></p><p>Is this something that you see your clients struggling with often?</p><p><strong>Jeni</strong></p><p>It’s universal. Yeah, not only my clients but my friends that are parents. I don’t really know many parents that don’t struggle with it, honestly.</p><p><strong>Amy</strong></p><p>I was thinking, as you were explaining that, the other night we went out to dinner and it happened to be a restaurant that had calories listed on the menu. I was like, oh!</p><p><strong>Virginia</strong></p><p>It’s everywhere in New York, but I think it varies by state.</p><p><strong>Amy</strong></p><p>It really threw me because I’m not used to having that information when making food choices. I feel like I’m a pretty informed person and I feel like I usually can push that stuff aside, but I was really stuck.</p><p><strong>Virginia</strong></p><p>Because it’s right there in front of you! And then it feels like, oh wait, is every decision I make around the meal supposed to focus on this one aspect? But, you know, of course not! Especially when you’re trying to like help your three year old decide what to have for dinner.</p><p><strong>Jeni</strong></p><p>And keep your sanity.</p><p><strong>Amy</strong></p><p>And keep the three year old from climbing underneath the table.</p><p><strong>Virginia</strong></p><p>That ship has sailed at my house.</p><p><strong>Jeni</strong></p><p><strong>I think that’s a great example of the burden that can come with information.</strong> I do think it’s really hard to negotiate and that’s a really concrete example. But there’s lots of really subtle ways, too. We want our kids to be healthy across the board, not just around food, and so it carries a lot of weight with us. I do think it’s a real challenge. I think it can be done, to kind of hit that just right balance between having the knowledge and using it at the right time to make decisions.</p><p><strong>Amy</strong></p><p>Virginia, could we just pause for a minute, so that you can tell us like some examples of where we might be getting this information just so that we can be a little bit more clear with our listeners about what we’re talking about here?</p><p><strong>Virginia</strong></p><p>As someone who’s been a health journalist for 15+ years now, I both experience this as a consumer of media, like we all are, but also this is what I do day-to-day, putting these messages out there. For a long time, this is what I did. So what we’re talking about is the nutritional information you get when the morning news is talking about how everything you know about red meat is wrong. Or, the New York Times reports on it. Then it gets distilled further, because it comes not just from these news sources, but also from a meme on Instagram or Facebook or a thread on Twitter where everyone’s weighing in. A lot of them maybe are experts, and maybe they aren’t. <strong>We’re getting our knowledge about nutrition from a lot of different sources these days.</strong> And the problem is these sources are definitely not all created equal. <strong>Just because somebody puts it on a pretty graphic on Instagram does not mean they bothered to look up the study that was done or actually evaluate the quality of the research to see whether it’s a useful tidbit to share.</strong> This is not just to put Instagram on blast, although I do think it’s a huge issue there and Pinterest, and other places where this gets disseminated. But I think it can be useful to know a little more about how to actually evaluate the information when you get it.</p><p>Some strategies that I use as a journalist that I think are not hard to learn—I think anyone can do this—<strong>always, when you’re given a new piece of nutrition news, figure out the primary source for it.</strong> Don’t just trust the Instagram meme. But also don’t just trust the New York Times or any media reiteration of it. Because that means a journalist—it’s like a game of telephone. You’re that much further away from the source. <strong>What is really useful to do is to go look up the actual study they’re reporting on. </strong>In newspaper articles, especially if you’re reading online, they’ll usually hyperlink to it. Or, if you Google the researcher’s name and the study topic, you’ll find it pretty quickly. You may only be able to read the abstract, which is the research summary, because often you have to pay to read full research papers. But even the abstract, you can get a pretty good sense of how robust it was, this research. <strong>It’s important to know, especially with nutrition research, it’s very difficult to do high quality nutrition research. It’s very expensive and time consuming.</strong> So, a lot of small studies come out that are done much more quickly and the data is just not as robust.</p><p>So, a couple of things to look for when you’re dissecting and abstract. Start by looking at how many people were involved in the study. If it was a study done on 16 people, it’s not very relevant to anybody’s lives. It’s a case report. It’s interesting, but it’s not. If it’s data collected on 1,000 people and they were a nationally representative sample where they tried to make sure that 1,000 people in the study have characteristics—age, socioeconomic status, gender, race—that are representative of the United States, or wherever you are, that’s more of a useful population. Or if it’s a study done on 50 year old men and you’re a 30 year old woman, it’s not going to be relevant to you, particularly. You want to look at research that was done on a population that’s comparable to you and your family.</p><p>You also want to look at how long they were followed. So often, this is happens all the time with weight loss studies. They’ll see a big result after about six weeks of following some program. But they won’t bother to follow up with people at six months, 12 months, two years, five years. And you really want to know what happened at that point. How long did they see this benefit? Whatever big takeaway they’re claiming about the study, did it really last?</p><p>And then the other thing with nutrition research, because it’s expensive for researchers to make food and feed people directly for two years, usually they’re just having themselves report what they ate. And people are not very reliable with that. So that’s another one to really pay attention to. <strong>Because if it’s all self reported data, it’s probably not as ironclad as if they sat in the lab for two years</strong>. On the other hand, if they sat in the lab for two years, it’s not real life. So that’s a drawback with that kind of research.</p><p></p><p><strong>Amy</strong></p><p>Jeni, do you have other strategies that you would want to add here?</p><p><strong>Jeni</strong></p><p>Just to just to reinforce what Virginia’s saying, those same tips I would use. The two that stand out to me are the length of time. We often get a study about a certain nutritional ingredient or a certain way of feeding a child—an example would be in my feeding therapy world, there’s ways of feeding kids and they have a protocol, they apply it to a small group of people, and then they examine them, they see how the kids are doing with eating, expanding their food choices for kids that have a limited amount. They’re using a behavioral approach. This is the example I’m thinking of right now, where they’re kind of rewarding the kids for eating it. And what the study shows, in the study that I’m thinking of, is that the kids eat more. What the study doesn’t do—it’s just good to know what’s not there, and I think you’ve pointed that out, Virginia. <strong>What it doesn’t do is show what impact it has to reward kids for eating in two years, four years, five years.</strong> There is research out there about how we feed kids that has been out there for a long time that does follow kids more longitudinally, over long periods of time. But so to me, the biggest one that affects most parents in the work that we do, is that they’re looking at short term studies or studies that don’t follow them. And then this other thing that came up in our email exchange that we were referring to, which is the correlation versus cause.</p><p><strong>Virginia</strong></p><p>Yes, this is really, really big. Jeni, explain this, because this is critical to understand about nutrition, all kinds of research, really.</p><p><strong>Jeni</strong></p><p>We often, as consumers who are not sitting around in a research lab and analyzing data, it’s really easy to to see a study and think that one thing is linked to another. In the example that we were talking about after the the last episode, about the chocolate milk and drinks, there was a study that said that kids who are exposed to different flavors, had an increased incidence of being more willing to eat flavors, or having a broader diet later. And they were exposed when they were babies. So lots of different flavors, it was a predictor of more choices or variety later on. And while that may be true, it wasn’t saying that that’s <em>why.</em> <strong>It wasn’t saying that the reason that the children were eating more foods later in life was only the food choices that they tasted or were exposed to. </strong>So I just think it’s helpful to point that out, because there are lots of factors that go into it. And in that that example, in particular, what’s more important to look at is the big picture. If the children were forced to eat those foods in wide variety, forced or coerced to eat them, my guess would be that the results of the study would be very different. Based on what we know about responsive feeding and lifelong healthy relationships with food. I just think it’s super important that we not mistake, something being correlated or a predictor of another thing as being the black and white answer of what’s causing it. Those are different things.</p><p><strong>Virginia</strong></p><p>It’s easy for parents to misinterpret that and think, I have to get my baby to eat tons of different foods.</p><p><strong>Amy</strong></p><p>This is why there are like, if you Google “baby food chart,” there’s all of these charts of 100 foods to give your baby before they turn one because if you do that you won’t have a picky eater and it’s just not true.</p><p><strong>Jeni</strong></p><p>Then the moment your child throws number three on the list on the floor, you’re left questioning yourself and it’s stressful. And then you’re less likely to offer those foods in the future. To take it back to the longitudinal aspect of things and looking at things in the long term, there actually is a lot of research, but also just information about the long view, and what we know works best for kids. <strong>What we know is what you guys talk about in most episodes. Which is that if kids are taught healthy messages about their own bodies; if they’re not being subjected to messages that are negative about their parents or other’s bodies; if they are not having foods that are viewed as unhealthy restricted completely from their diet or shamed for eating them; if they’re not being pressured or forced to eat foods that are viewed as healthy by the people that are feeding them; and then if they’re allowed to read their cues for fullness and hunger, which is not always easy—but if that happens, there is a lot of weight behind those things in the research. But also in my clinical practice, you can just see those kids become more confident, healthy eaters in the long run.</strong></p><p>Then, if I may just go back to that study about exposure, because that’s what prompted our whole conversation. <strong>Exposure is super important. It’s really important that we expose our kids to different foods, but that exposure doesn’t necessarily mean it goes in their mouth. We can expose kids to a wide variety of foods while honoring their bodies, while not forcing them or having them silence any fear or discomfort or disinterest they have around a food. We can expose them to it by eating it ourselves, by having them be involved in the preparation of it, by taking them to the grocery store.</strong> There are lots of ways to expose kids, in a healthful way, to a variety of different foods without putting that insane pressure on ourselves, that they have to eat that huge list that you saw on Instagram or Pinterest. And so I just like to keep reminding parents of that, that our job isn’t to dictate what goes in.</p><p><strong>Amy</strong></p><p>I think a lot of times that the exposure issue gets misconstrued as your child needs to taste this thing 20 times before they will like it. That’s just not that’s not the way that that works.</p><p><strong>Jeni</strong></p><p>No, it’s not the way kids work. So there’s an actual thing out there called “neophobia,” which you guys have talked about on here before, which is that it’s a developmentally appropriate around preschool age for kids to be afraid of trying new things. <strong>So it’s not that that’s going to make them like it, it’s for them to feel comfortable enough to try it, the newness has to go away.</strong> And the newness doesn’t go away in two offerings or five offerings and often not in ten. Your kids need to see things consistently, in different settings by different people. That doesn’t mean you should be like having a notebook next to your table with and checking off how many times you’ve offered sweet peppers or whatever. But it does mean that it takes a minute. <strong>It’s normal that your child doesn’t try things in the beginning and that when they try them, they reject them. That’s a typical part of development.</strong></p><p><strong>Virginia</strong></p><p>That is super reassuring to hear. And I think again, framing it around not getting too literal about how we interpret this research is really helpful.</p><p><strong>Jeni</strong></p><p>We try to coach parents that when you’re just making decisions about how to feed your kids, you’re not making big decisions about whether you’re doing it right or big shifts in how you’re doing it in the moment when your kid is throwing the food on the floor. You’re going to do it away from the mealtime. You’re going to do it in a time where things are relatively unstressful. We call it checking in with yourself or checking in with your partner about how the mealtimes are going. You make the decisions about what your kids eat at the grocery store and when you decide who you surround them with, what school you send them to, and then whether or not you decide to team with those people and collaborate with them in a trusting way. And then when you’re assessing if it’s going well, a meal, it hasn’t to do much with what goes in their mouth. It has more to do with the internal drives to eat. And the internal drives to eat are not just hunger. Hunger is a big one, but togetherness is an internal drive to eat. Curiosity is an internal drive to eat. Novelty is a natural internal reason that kids want to eat. And comfort! Here we are talking about comfort food, but those are the those are the natural drives in childhood for learning to eat.</p><p>So if you step back, and try to keep those at the forefront of your mind when your child is eating. At the meal or at the party or wherever it is where you’re feeling conflicted about what choice to make, try to just think about those. And if you’ve got one of them, things are going okay. <strong>If your child is enjoying time together around food with a peer, then one of the internal drives to eat is being met and that’s important and valuable.</strong> Even if it’s just comfort, there’s a time and a place for that those are really important things and we’ve talked about that before. And it’s also okay, occasionally, if those things aren’t present. because we all know that that does happen occasionally and we have to give ourselves a break. It doesn’t mean that if you mess up, or if a situation comes up, there’s a surprise or whatever, somebody said something unfortunate at a birthday party to your child about their food choice, that doesn’t unravel everything else you’ve done. It doesn’t erase it. <strong>The message is about what you’re sending on the whole. It’s a more of an umbrella message that you’re sending that matters, that stays with the kids versus those tiny, little individual episodes.</strong></p><p><strong>Virginia</strong></p><p>That is a really helpful perspective. I love that it.</p><p><strong>Amy</strong></p><p>And it can for sure be hard to do that in the moment. But I think the more that you practice this sort of the easier that it gets.</p><p><strong>Jeni</strong></p><p>Everybody’s different in terms of the way that they need to be reminded about things or the way that they learn or help themselves through tasks that are difficult. I’ve had parents write down the internal drives to eat and keep them on the refrigerator or have a list of them on their phones.</p><p><strong>Virginia</strong></p><p>Oh that’s a great tip!</p><p><strong>Amy</strong></p><p>I guess we’re gonna be making a little printable for everybody. Unless you have one that you want us to share.</p><p><strong>Jeni</strong></p><p>I don’t! Make it, it sounds great. I want one.</p><p>So that is one strategy that people use. I think another one that people have used is really looking at your child and how they’re doing in other areas. <strong>Health is about more than food. Health is about the whole child.</strong> If they’re happy, and participating in school, and if they’re affectionate and emotionally doing okay, if they’re able to be themselves and they are meeting milestones and they’re progressing, then we’re in a good spot. We don’t have to have it be all about the food all the time.</p><p>I’m a developmentalist, by training. And so I look at development, but in childhood, we don’t expect kids—or adults for that matter—to perform at their best 100% of the time. <strong>Mastery we consider when we look at developmental milestones is 80% of the time. 20% of time, it is not going to be happening.</strong> So a decent meal, not their best meal, is going to happen 80% of the time. It doesn’t mean that everything’s going to be easy. It doesn’t mean what your kid is eating, it means these other components.</p><p><strong>Virginia</strong></p><p>How well the overall meal experience goes.</p><p><strong>Jeni</strong></p><p>Based on these internal drives to eat, which includes togetherness. 80% of the time, if you’re there, you’re doing it, because that’s human nature. That’s the nature of learning to develop and figuring things out. Nobody’s at 100%. And there’s a lot of pressure at 100%. If we’re expecting ourselves and our kids to do their best and to be in the moment and we’re as parents incorporating all of this information that we’re being bombarded with, not just about food, but about how to plan a birthday party, and how to be the best parents and juggling our work and our home lives, there’s no way that we can do it at our best 100% of time. And we also are then setting our kids up with unrealistic expectations.</p><p>They need to be able to go out into a world where there is non-responsive messages being sent all the time around food. If we if we create a world for them around food where they only are experiencing the messages that we really want them to experience, those responsive messages as I call them, then what’s going to happen when they need to learn how to contend with the non-responsive things, too? And that’s what we’re here to help them do that as parents.</p><p></p><p><strong>Virginia</strong></p><p>That’s so interesting. Do you find that the percentages change when kids are struggling with something else? And the reason I’m asking is, on last week’s podcast episode I talked about both my girls, their list of safe foods had gotten a little shorter recently. Beatrix just turn two, so neophobia arriving. And then with my older daughter, when she’s going through different periods of stress in her life this is the area where we often see she’ll get a lot more particular about food. She’ll get much less adventurous again. I’m wondering if that’s something that people might commonly see and you might zero in on feeling like food is the problem, but is it helpful to sort of look more broadly at like, oh, well, they’re just learning to read or they’re mastering potty training or something else is going on that’s maybe causing meals to sort of plateau a little bit. Does that make sense?</p><p><strong>Jeni</strong></p><p>Yes, it does make sense. Absolutely. Yeah. These are more like umbrella averages for the big picture of how our years and our months are going. The literature that shows—although we have to, again, be careful about these studies—but what we know is that when a child learns to walk, sometimes they talk a little bit less or vice versa<strong>. We have a finite amount of energy and bandwidth on certain things. And so, of course, it makes sense that if you’re going through a challenge in one area, you’re going to hunker down at a different level than you might have the week before in another area of development.</strong> So yes, that’s absolutely true with food, too. It’s true across areas of development.</p><p><strong>Virginia</strong></p><p>Another reason not to get so hung up on the nutrition piece. If you take a more holistic look at your kid and think about why broccoli is less interesting this week, it might not have anything to do with the broccoli.</p><p><strong>Jeni</strong></p><p>Exactly, it probably doesn’t. I hesitate often with families to ever talk about numbers, honestly, because so much of the most important predictors of how well kids are going to do with food feeding challenges, but then how well they’re going to relate to food later, has to do with qualitative stuff. And if we focus on anything with a number, it takes us away.</p><p><strong>Virginia</strong></p><p>People are suddenly calculating.</p><p><strong>Jeni</strong></p><p>As long as you’re changing your the framework that you’re assessing things by. Is your child thriving? Are they growing? Are they meeting milestones? Are they relatively happy? And then, are you looking at those internal drives to eat: togetherness, curiosity, hunger, novelty and comfort. <strong>You know, if those things are there 80% of the time, you’re good.</strong> And I think we’re hard on ourselves. I think they are there most of the time. I think some of those components are present in most of the meals. I think you’re there, most people that are listening are probably already there. It’s just because we have all of this other information, we get lost. We get distracted from what’s the most important and what is truly the best predictor of a child feeling safe and comfortable around food. And now and then later, which is, which is these more qualitative things.</p><p><strong>Amy</strong></p><p>On that note, I did want to just remind everyone that when you’re seeing headlines, from news organizations or websites, like I put myself in this list, all of these sites are making money from people being on their site. So they have a very real reason to make you want to click on that link. The headline may be completely misleading. And it may be completely taking whatever the study was out of context. So just take a minute to realize that someone is trying to make a dollar.</p><p><strong>Virginia</strong></p><p>and don’t email the author of the article and yell at her because we don’t get to write our own headlines. The editors do that to us. Anyways, Jenny, thank you so much! This was such a great conversation. This was super, super helpful. Will you tell our listeners where we can find more of you?</p><p><strong>Jeni</strong></p><p>Oh, sure. We can be found at <a href="https://thrivewithspectrum.com/" target="_blank">Thrive With Spectrum</a> and we can be found on <a href="https://twitter.com/thrivewithsp" target="_blank">Twitter</a>, <a href="https://www.instagram.com/thrivewithspectrum/" target="_blank">Instagram</a>, and <a href="https://www.facebook.com/thrivewithspectrum" target="_blank">Facebook</a>. We’d love to hear from people.</p><p><strong>Amy</strong></p><p>And we’ll have all of those links in the show notes. And if anyone has follow up questions for this or wants more information on anything we talked about, you can either send us a message or comment on our show notes.</p><p><strong>Virginia</strong></p><p>All right now coming up. I have some breaking news on the Beatrix bottle, so stay tuned</p><p><strong>Unrelated</strong></p><p><strong>Amy</strong></p><p>So, Virginia, the other day you had posted something on somewhere—I can’t remember where—how about you put Beatrix to bed without a bottle!</p><p><strong>Virginia</strong></p><p>It finally happened, you guys!</p><p><strong>Amy</strong></p><p>So we’ve been talking about this since the spring, I think?</p><p><strong>Virginia</strong></p><p>Yes, <a href="https://podcasts.apple.com/us/podcast/37-how-heck-to-start-milk-weaning-plus-summer-veggie/id1418097194?i=1000439131017" target="_blank">Episode 37</a>. It was the end of season two, was when we went like deep dive into milk weaning and that is like our most popular episode ever. So I have a feeling I’m speaking to a lot of you right now. Because people really like to talk about milk weaning. We talked about both breastfeeding weaning and bottle weaning. And this was a journey for me, because I’ve talked about the traumatic feeding experiences with my older daughter and how cathartic It was to be able to first breastfeed Beatrix successfully, and then make the decision around four or five months that I was ready to just go over to formula and really embrace that. And I just derive so much joy out of feeding her. I mean, that’s not breaking news to anyone who listens to this podcast, feeding babies is great. When it works well, it’s really wonderful.</p><p>I am not someone who is super sentimental about losing the baby stage. Like my husband and I basically throw a party on every birthday like, oh my God, our lives are finally getting easier. I don’t ever want another newborn in my life. I like other people’s, but I don’t want to have one. But the bottle was the one thing that I was sentimental about. This was a big stage. So I think a lot of this was me needing to be ready as much as her needing to be ready. But she’s also a kid who loves her bottles.</p><p>So what we did last spring, I think it was like her 18 month checkup, our pediatrician was like, “Yeah, you have got to get started on this. There’s no medical or physiological need for her to have a bottle.” We had switched, when she turned one, over to regular milk from formula. And she was still, around 18 months, she was still on like five bottles a day. And it was like, how are we going to do this? So I talked in those episodes—you can go back to Episode 37 and hear how we dropped down to just having a 4-6 ounce bottle before nap and before bedtime, and we were able to pretty seamlessly drop the daytime bottles. Then we just, we just stayed there for a while. We were like, it’s fine. We’re going to just hang out with these bottles because they were part of her bedtime routine and they were really comforting. And we were all, both me, Dan, and our babysitter were all like, “Oh, this is not gonna go well.” So then when we had her two year checkup, the pediatrician was like, Aren’t you done? Which, you know, pediatricians, I feel like they just think it’s this really easy thing. And they forget how emotional this is. It’s not just like I want to just put it away and be done with it.</p><p><strong>Amy</strong></p><p>My pediatrician asked me at our nine month checkup if meals had been replacing nursing sessions, and I was like, What? No, he’s a baby. How long has it been since you’ve had a baby? Because I feel like that’s really out of touch.</p><p><strong>Virginia</strong></p><p>It’s really out of touch. That’s really weird.</p><p>So anyway, we kind of hemmed and hawed about it. And so we have taken this very gradual approach. And I don’t know, maybe if we had just put all the bottles away at 18 months, it would have been fine. That is entirely possible. I think that works great for a lot of kids. So when I’m talking about what we did, guys, I’m not saying anyone needs to do it the way we did. But, if you are feeling ambivalent about this, or have a lot of emotions to process, I think a gradual approach can be helpful because it gives everybody time to get there. So after her two year checkup, we decided, Okay, we’re gonna take the pre-nap, pre-bedtime bottle, which at that point was four ounces, and we’re gonna take it down to two ounces, which sounds really silly. But I’m really glad we did it, because it gave her a few days. She was mad about it, like she would finish it, and she would be like, let’s go back downstairs, I need more bottles. There’s not much milk here, Mommy. She was very straightforward, like, you didn’t put enough in. Then I would say, “Nope, that’s all we’re having today.” And she would throw the bottle and be mad about it. And it just let her let out some of the feelings about it.</p><p>We did that for a full week. On Sunday and Monday of that week, she was furious. It was like a thing. And by Wednesday, she was sort of like, ugh fine. And by Friday, she was barely finishing the two ounces. It just gave her that time to work through it and accept the change in routine. The other thing we did, not deliberately, but looking back I think was helpful, was we kept everything else very consistent and down to the books that she wanted to read. I think we all read <em>Curious George and the Dump Truck</em> 900 times that week. We just kept reading the one book that she was most reassured and comforted by over and over and over. So I think that helped reinforce not that much is changing. You’re still getting your snuggles you’re still getting all the cozy bedtime reading and everything, just a little less milk in the bottle. That’s it.</p><p>And then Sunday night. So, we never want to mess with weekend naps because you know, obviously. So we kept it over the weekend, the two ounces, so she would still nap and we would have our break. But then Sunday night bedtime, I was like Okay, let’s do it. We went upstairs and I had this last minute thought, I was like, Oh, maybe a toothbrush. Let’s brush your teeth, which we had a miss on at bedtime. And we went and got her toothbrush, which was super excited about and then she brushed her teeth the whole time I read the story, and she didn’t even ask about the bottle at all. It did not come up. She was totally happy.</p><p><strong>Amy</strong></p><p>Wow. Had you been giving her a bottle before nap time?</p><p><strong>Virginia</strong></p><p>Yeah, we had had both. That’s why I’m saying, over last weekend we didn’t drop the nap time bottle, so that bedtime was the first time because I didn’t want to lose that two hours of unconscious toddler. I didn’t want her to not nap. So I waited until the bedtime to do it. And she still didn’t even really reference that.</p><p>Now, the next day, Monday, she did remember. When our babysitter took her up to nap, she remembered about the bottle and she asked for it. And same when Dan put her to bed that night. And there was maybe, both times, five minutes of feelings. And then she was happy to sit with the toothbrush brush her teeth while being read a story. And last night when I put her to bed, it was like on the way up the stairs, she was like, “no more bottle.” And I was like, “that’s right.” She does this thing where she puts her head down and she goes, “it’s gone forever.” She’ll say this about anything, though. She said this about her baby gate. The baby gate is gone forever. She’ll finish her Cheerios, it’s gone forever. So, it’s like just her way of acknowledging. And then I was like “yeah, you’re a big girl now, you know, isn’t that exciting? Let’s go get your toothbrush.” And she was fine.</p><p><strong>Amy</strong></p><p>That’s so sweet. You had also mentioned something about saying goodnight to all the..?</p><p><strong>Virginia</strong></p><p>Oh, yeah, that was the other thing. She has actually been building that herself—I think it’s bedtime stalling. It’s definitely a bedtime stalling tactic. We’ll get halfway up the stairs and she’ll go, “I need to say goodnight to the playroom.” We’ll go back downstairs and she’ll go, “Goodnight playroom, good night trampoline, goodnight sofa, goodnight pillow.” She’ll just like pick random things she needs to say goodnight spoon. And so we did that as well. That and the toothbrush combination seemed to just give her the touchpoint she needed. She has other ways to self soothe, that was just one option. I don’t feel like this has in any way undermined her sense of security with anything. So that was my goal.</p><p>I think the takeaway is there’s no right way to do this. It’s going to be different for everyone. There’s this kind of myth out there that like you have to rip it away and it’s going to be brutal for two weeks, and then it’ll be fine. And I don’t know that it has to go that way. I think you can find a gentler approach and that can be good too.</p><p><strong>Amy</strong></p><p>Yeah, and there’s no timeline that works exactly the same for everybody.</p><p><strong>Virginia</strong></p><p>And honestly, if I felt like she was still really clinging to it, I would have waited a little longer even. I was not like just because the pediatrician said she turned two we need to do this. But we could generally tell her fixation was lessening. She was more interested in the stories than she was the bottle. Her whole bedtime energy had changed, like she’s running over to pick out a book. She’s been like getting distracted with a toy. She’s wanting less to be held like a little baby. She’s transitioning into more of being a toddler, so it felt like the right time.</p><p><strong>Amy</strong></p><p>Thank you. Thank you for sharing that. It’s very sweet.</p><p><strong>Virginia</strong></p><p>It’s a big milestone. I’m excited. Yeah, I’m excited. It’s good stuff.</p><p>Thanks so much for listening to Burnt Toast! If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode.</p><p>Consider a paid subscription to the Burnt Toast newsletter! It’s just $5 a month or $50 for the year you get a ton of cool perks and you keep that’s an ad- and sponsor-free space.</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p>
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      <itunes:title>&quot;Health Is About More Than Food. Health Is About The Whole Child.&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:44:45</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast! We have another Comfort Food rerun for you this week. Hopefully, by the time you’re listening to this, I have turned in my book manuscript, and I am taking this week to chill out. It’s the first week of July and we’ve got family visiting. My whole goal for this first week is to just spend a ton of time in my pool and my garden, and let my post book brain melt. There’s a stage in book writing where you just feel like you have used all the words. There is nothing left and you have nothing to say. But don’t worry, it’s temporary! It always comes back. And I will be back in your feeds next week with a brand new podcast episode, so make sure you’re subscribed to get that in your podcast player.In the meantime, we are revisiting the Comfort Food archives again. This is episode 53 which aired on December 5, 2019. Our guest on this episode was Jennifer Berry, who is a feeding therapist and founder of Thrive by Spectrum Pediatrics. I’m a huge fan of Jeni’s. I first met her when I was reporting a story for the New York Times Magazine in 2015. I mean, we go way back. I spent a lot of time reporting on the approach that Jeni and her colleagues take towards child-led weaning off feeding tubes and child-led feeding therapy in general—or responsive feeding therapy, as it’s now known. Jeni is just a really trusted source on all questions related to family feeding, all the dynamics, how to think about the different skills, the emotional development piece of it, and the nutrition piece of it.This conversation is about why nutrition is much less important to successful family meals than we think. I know that may feel uncomfortable for a lot of us. We hear all the time that our big responsibility as parents is to feed our kids a healthy diet and more fruits and vegetables and all of that. But that so often gets in the way of feeling good about how you’re feeding your family. So we talk about how to set aside your nutrition anxieties at the family dinner table and how that might improve some of the struggles you’re having there. But Jeni is a trained therapist with a strong research background. I’m a health journalist. So we also talk a lot about the  way that nutrition science gets done, and how flawed and misleading both the studies themselves can be and the media coverage of nutrition science. We talk about how to interpret what you’re seeing in the media and by media, I mean mainstream media outlets and I also mean social media. When you see people throwing out statistics throwing out these really broad claims about different foods, or making claims about “healthy” eating in general. So I think this is another super useful episode! Keep sending in your questions for Virginia’s Office Hours! If you have a question about navigating diet culture and anti-fat bias that you’d like to talk through with me, or if you just want to rant about a shitty diet with me, you can submit your question/topic here. I’ll pick one person to join me on the bonus episode so we can hash it out together.And don’t forget: Next Wednesday, July 13 is our first Burnt Toast Book Club! We’re reading The School of Good Mothers by Jessamine Chan and wow is that book even more of a gut punch now than when I picked it. CW for child endangerment, prison abuse, foster system abuse, mother shaming (to put it mildly) and psychological torture… but also know that this book is compulsively readable, heart-breaking, and thought-provoking in all the best ways. I’ll post the book club thread at 12pm Eastern on Wednesday, and be on there live for the hour. (But if you can’t join us at that time, feel free to join the discussion later—that’s the beauty of a thread chat!) Episode 50 TranscriptVirginiaHello and welcome to episode 53 of Comfort Food! This is the podcast about the joys and meltdowns of feeding our families and feeding ourselves.AmyThis week we’re talking about what to do and everything you know about nutrition is starting to make you a little crazy. Because sometimes what you know about nutrition seems to not be true depending on the day. So we’re gonna brainstorm some ways you can find a better balance for yourself and your family with a very special guest.VirginiaI’m the author of The Eating Instinct: Food, Culture, Body Image, and Guilt in America. I write about how women relate to food and nutrition and our bodies in a culture that gives us so many unrealistic expectations about all those things.AmyAnd I’m Amy Palanjian, a writer, recipe developer, and creator of Yummy Toddler Food. And I love helping parents to stop freaking out about what their kids will and won’t eat and also about nutrition news because lately it’s been like every week, there has been something in the news that is just…VirginiaIt’s been kind of crazy. So this week, we are so happy to have Jennifer Berry of Thrive by Spectrum Pediatrics back on the podcast. Jeni, welcome.JeniThank you. Hi! How are you guys doing today?VirginiaWe are good. We are so excited to be talking to you. You are a fan favorite on the podcast and our listeners mostly will be familiar. But for folks who are new to the podcast, let’s remind them or tell them who you are and what you do.JeniSo I am an occupational therapist by trade and a feeding therapist by specialty. And I’m the owner, as you said, of Thrive by Spectrum Pediatrics. We work with families near our headquarters in Alexandria, Virginia, but also all over the United States and beyond, helping families help their children overcome feeding challenges. We work with kids that are feeding tube dependent, helping them wean from their feeding tubes, we help kids that have severe feeding aversions, motor problems with eating, all the way through the kind of everyday common hurdles that families face at the table.AmyAnd for listeners who want to know more about Jeni and her approach to food, check out episode 28, when she was on last. We talked about what to do when your kids just don’t eat dinner.VirginiaA perennial problem. So, today’s episode came out of an email conversation that the three of us had after Jenny listened to episode 46, where we talked about the new nutrition guidelines from the Robert Wood Johnson Foundation saying that kids should not drink chocolate milk or juice before age five. So, we were then talking afterwards with Jenny about how hard it is to balance the “knowledge”—and I put that in quotes because, as Amy said, the information can change so wildly. We have all this information these days about nutrition and what we think our kids and we ourselves need to be eating. But how do you incorporate that into just being present with your families at meals. And Jeni had this really beautiful analogy, comparing it to yoga. So Jeni, tell us about that?JeniBecause I’m so immersed in this world, both as a mom who feeds kids, and also as a feeding therapist who looks at these studies that you’re talking about, that have so much different information, some of it good, some of it competing. It occurs to me that we get so caught up in that information. The yoga analogy was, if you’re learning a yoga pose, for example, you have to first learn all the technical aspects, like the posture and the breath, positioning—all of that is really important. You can’t do without the technical knowledge. But in order for it to be like truly yogic or in order for you to experience the pose as it was meant to be, or this probably applies to sports and other performance, and other areas of life. But in order to really experience the yoga pose the way that it was designed, you kind of have to take all of that technical knowledge, and set it aside and be in the pose. I tend to look at feeding kids in the same way. We have all of this information on the macro level. We are really fortunate to have access to all of this information that floods us every day about what foods we should feed our kids and why. And then not let it seep into everyday decisions because it takes us away from our kids. I feel like it also leads to a really unhealthy kind of dynamic for us as parents and between our kids that we can get really stuck and overly focused on doing things the right way. The trick is to have the knowledge and then to let it go and then be with your kids and try to make decisions. I don’t know that it’s easy. I know it’s not easy for me. But I think it is possible to work towards that and have a little bit more freedom for you and your child.AmyIs this something that you see your clients struggling with often?JeniIt’s universal. Yeah, not only my clients but my friends that are parents. I don’t really know many parents that don’t struggle with it, honestly.AmyI was thinking, as you were explaining that, the other night we went out to dinner and it happened to be a restaurant that had calories listed on the menu. I was like, oh!VirginiaIt’s everywhere in New York, but I think it varies by state.AmyIt really threw me because I’m not used to having that information when making food choices. I feel like I’m a pretty informed person and I feel like I usually can push that stuff aside, but I was really stuck.VirginiaBecause it’s right there in front of you! And then it feels like, oh wait, is every decision I make around the meal supposed to focus on this one aspect? But, you know, of course not! Especially when you’re trying to like help your three year old decide what to have for dinner.JeniAnd keep your sanity.AmyAnd keep the three year old from climbing underneath the table.VirginiaThat ship has sailed at my house.JeniI think that’s a great example of the burden that can come with information. I do think it’s really hard to negotiate and that’s a really concrete example. But there’s lots of really subtle ways, too. We want our kids to be healthy across the board, not just around food, and so it carries a lot of weight with us. I do think it’s a real challenge. I think it can be done, to kind of hit that just right balance between having the knowledge and using it at the right time to make decisions.AmyVirginia, could we just pause for a minute, so that you can tell us like some examples of where we might be getting this information just so that we can be a little bit more clear with our listeners about what we’re talking about here?VirginiaAs someone who’s been a health journalist for 15+ years now, I both experience this as a consumer of media, like we all are, but also this is what I do day-to-day, putting these messages out there. For a long time, this is what I did. So what we’re talking about is the nutritional information you get when the morning news is talking about how everything you know about red meat is wrong. Or, the New York Times reports on it. Then it gets distilled further, because it comes not just from these news sources, but also from a meme on Instagram or Facebook or a thread on Twitter where everyone’s weighing in. A lot of them maybe are experts, and maybe they aren’t. We’re getting our knowledge about nutrition from a lot of different sources these days. And the problem is these sources are definitely not all created equal. Just because somebody puts it on a pretty graphic on Instagram does not mean they bothered to look up the study that was done or actually evaluate the quality of the research to see whether it’s a useful tidbit to share. This is not just to put Instagram on blast, although I do think it’s a huge issue there and Pinterest, and other places where this gets disseminated. But I think it can be useful to know a little more about how to actually evaluate the information when you get it.Some strategies that I use as a journalist that I think are not hard to learn—I think anyone can do this—always, when you’re given a new piece of nutrition news, figure out the primary source for it. Don’t just trust the Instagram meme. But also don’t just trust the New York Times or any media reiteration of it. Because that means a journalist—it’s like a game of telephone. You’re that much further away from the source. What is really useful to do is to go look up the actual study they’re reporting on. In newspaper articles, especially if you’re reading online, they’ll usually hyperlink to it. Or, if you Google the researcher’s name and the study topic, you’ll find it pretty quickly. You may only be able to read the abstract, which is the research summary, because often you have to pay to read full research papers. But even the abstract, you can get a pretty good sense of how robust it was, this research. It’s important to know, especially with nutrition research, it’s very difficult to do high quality nutrition research. It’s very expensive and time consuming. So, a lot of small studies come out that are done much more quickly and the data is just not as robust.So, a couple of things to look for when you’re dissecting and abstract. Start by looking at how many people were involved in the study. If it was a study done on 16 people, it’s not very relevant to anybody’s lives. It’s a case report. It’s interesting, but it’s not. If it’s data collected on 1,000 people and they were a nationally representative sample where they tried to make sure that 1,000 people in the study have characteristics—age, socioeconomic status, gender, race—that are representative of the United States, or wherever you are, that’s more of a useful population. Or if it’s a study done on 50 year old men and you’re a 30 year old woman, it’s not going to be relevant to you, particularly. You want to look at research that was done on a population that’s comparable to you and your family.You also want to look at how long they were followed. So often, this is happens all the time with weight loss studies. They’ll see a big result after about six weeks of following some program. But they won’t bother to follow up with people at six months, 12 months, two years, five years. And you really want to know what happened at that point. How long did they see this benefit? Whatever big takeaway they’re claiming about the study, did it really last?And then the other thing with nutrition research, because it’s expensive for researchers to make food and feed people directly for two years, usually they’re just having themselves report what they ate. And people are not very reliable with that. So that’s another one to really pay attention to. Because if it’s all self reported data, it’s probably not as ironclad as if they sat in the lab for two years. On the other hand, if they sat in the lab for two years, it’s not real life. So that’s a drawback with that kind of research.AmyJeni, do you have other strategies that you would want to add here?JeniJust to just to reinforce what Virginia’s saying, those same tips I would use. The two that stand out to me are the length of time. We often get a study about a certain nutritional ingredient or a certain way of feeding a child—an example would be in my feeding therapy world, there’s ways of feeding kids and they have a protocol, they apply it to a small group of people, and then they examine them, they see how the kids are doing with eating, expanding their food choices for kids that have a limited amount. They’re using a behavioral approach. This is the example I’m thinking of right now, where they’re kind of rewarding the kids for eating it. And what the study shows, in the study that I’m thinking of, is that the kids eat more. What the study doesn’t do—it’s just good to know what’s not there, and I think you’ve pointed that out, Virginia. What it doesn’t do is show what impact it has to reward kids for eating in two years, four years, five years. There is research out there about how we feed kids that has been out there for a long time that does follow kids more longitudinally, over long periods of time. But so to me, the biggest one that affects most parents in the work that we do, is that they’re looking at short term studies or studies that don’t follow them. And then this other thing that came up in our email exchange that we were referring to, which is the correlation versus cause.VirginiaYes, this is really, really big. Jeni, explain this, because this is critical to understand about nutrition, all kinds of research, really.JeniWe often, as consumers who are not sitting around in a research lab and analyzing data, it’s really easy to to see a study and think that one thing is linked to another. In the example that we were talking about after the the last episode, about the chocolate milk and drinks, there was a study that said that kids who are exposed to different flavors, had an increased incidence of being more willing to eat flavors, or having a broader diet later. And they were exposed when they were babies. So lots of different flavors, it was a predictor of more choices or variety later on. And while that may be true, it wasn’t saying that that’s why. It wasn’t saying that the reason that the children were eating more foods later in life was only the food choices that they tasted or were exposed to. So I just think it’s helpful to point that out, because there are lots of factors that go into it. And in that that example, in particular, what’s more important to look at is the big picture. If the children were forced to eat those foods in wide variety, forced or coerced to eat them, my guess would be that the results of the study would be very different. Based on what we know about responsive feeding and lifelong healthy relationships with food. I just think it’s super important that we not mistake, something being correlated or a predictor of another thing as being the black and white answer of what’s causing it. Those are different things.VirginiaIt’s easy for parents to misinterpret that and think, I have to get my baby to eat tons of different foods.AmyThis is why there are like, if you Google “baby food chart,” there’s all of these charts of 100 foods to give your baby before they turn one because if you do that you won’t have a picky eater and it’s just not true.JeniThen the moment your child throws number three on the list on the floor, you’re left questioning yourself and it’s stressful. And then you’re less likely to offer those foods in the future. To take it back to the longitudinal aspect of things and looking at things in the long term, there actually is a lot of research, but also just information about the long view, and what we know works best for kids. What we know is what you guys talk about in most episodes. Which is that if kids are taught healthy messages about their own bodies; if they’re not being subjected to messages that are negative about their parents or other’s bodies; if they are not having foods that are viewed as unhealthy restricted completely from their diet or shamed for eating them; if they’re not being pressured or forced to eat foods that are viewed as healthy by the people that are feeding them; and then if they’re allowed to read their cues for fullness and hunger, which is not always easy—but if that happens, there is a lot of weight behind those things in the research. But also in my clinical practice, you can just see those kids become more confident, healthy eaters in the long run.Then, if I may just go back to that study about exposure, because that’s what prompted our whole conversation. Exposure is super important. It’s really important that we expose our kids to different foods, but that exposure doesn’t necessarily mean it goes in their mouth. We can expose kids to a wide variety of foods while honoring their bodies, while not forcing them or having them silence any fear or discomfort or disinterest they have around a food. We can expose them to it by eating it ourselves, by having them be involved in the preparation of it, by taking them to the grocery store. There are lots of ways to expose kids, in a healthful way, to a variety of different foods without putting that insane pressure on ourselves, that they have to eat that huge list that you saw on Instagram or Pinterest. And so I just like to keep reminding parents of that, that our job isn’t to dictate what goes in.AmyI think a lot of times that the exposure issue gets misconstrued as your child needs to taste this thing 20 times before they will like it. That’s just not that’s not the way that that works.JeniNo, it’s not the way kids work. So there’s an actual thing out there called “neophobia,” which you guys have talked about on here before, which is that it’s a developmentally appropriate around preschool age for kids to be afraid of trying new things. So it’s not that that’s going to make them like it, it’s for them to feel comfortable enough to try it, the newness has to go away. And the newness doesn’t go away in two offerings or five offerings and often not in ten. Your kids need to see things consistently, in different settings by different people. That doesn’t mean you should be like having a notebook next to your table with and checking off how many times you’ve offered sweet peppers or whatever. But it does mean that it takes a minute. It’s normal that your child doesn’t try things in the beginning and that when they try them, they reject them. That’s a typical part of development.VirginiaThat is super reassuring to hear. And I think again, framing it around not getting too literal about how we interpret this research is really helpful.JeniWe try to coach parents that when you’re just making decisions about how to feed your kids, you’re not making big decisions about whether you’re doing it right or big shifts in how you’re doing it in the moment when your kid is throwing the food on the floor. You’re going to do it away from the mealtime. You’re going to do it in a time where things are relatively unstressful. We call it checking in with yourself or checking in with your partner about how the mealtimes are going. You make the decisions about what your kids eat at the grocery store and when you decide who you surround them with, what school you send them to, and then whether or not you decide to team with those people and collaborate with them in a trusting way. And then when you’re assessing if it’s going well, a meal, it hasn’t to do much with what goes in their mouth. It has more to do with the internal drives to eat. And the internal drives to eat are not just hunger. Hunger is a big one, but togetherness is an internal drive to eat. Curiosity is an internal drive to eat. Novelty is a natural internal reason that kids want to eat. And comfort! Here we are talking about comfort food, but those are the those are the natural drives in childhood for learning to eat.So if you step back, and try to keep those at the forefront of your mind when your child is eating. At the meal or at the party or wherever it is where you’re feeling conflicted about what choice to make, try to just think about those. And if you’ve got one of them, things are going okay. If your child is enjoying time together around food with a peer, then one of the internal drives to eat is being met and that’s important and valuable. Even if it’s just comfort, there’s a time and a place for that those are really important things and we’ve talked about that before. And it’s also okay, occasionally, if those things aren’t present. because we all know that that does happen occasionally and we have to give ourselves a break. It doesn’t mean that if you mess up, or if a situation comes up, there’s a surprise or whatever, somebody said something unfortunate at a birthday party to your child about their food choice, that doesn’t unravel everything else you’ve done. It doesn’t erase it. The message is about what you’re sending on the whole. It’s a more of an umbrella message that you’re sending that matters, that stays with the kids versus those tiny, little individual episodes.VirginiaThat is a really helpful perspective. I love that it.AmyAnd it can for sure be hard to do that in the moment. But I think the more that you practice this sort of the easier that it gets.JeniEverybody’s different in terms of the way that they need to be reminded about things or the way that they learn or help themselves through tasks that are difficult. I’ve had parents write down the internal drives to eat and keep them on the refrigerator or have a list of them on their phones.VirginiaOh that’s a great tip!AmyI guess we’re gonna be making a little printable for everybody. Unless you have one that you want us to share.JeniI don’t! Make it, it sounds great. I want one.So that is one strategy that people use. I think another one that people have used is really looking at your child and how they’re doing in other areas. Health is about more than food. Health is about the whole child. If they’re happy, and participating in school, and if they’re affectionate and emotionally doing okay, if they’re able to be themselves and they are meeting milestones and they’re progressing, then we’re in a good spot. We don’t have to have it be all about the food all the time.I’m a developmentalist, by training. And so I look at development, but in childhood, we don’t expect kids—or adults for that matter—to perform at their best 100% of the time. Mastery we consider when we look at developmental milestones is 80% of the time. 20% of time, it is not going to be happening. So a decent meal, not their best meal, is going to happen 80% of the time. It doesn’t mean that everything’s going to be easy. It doesn’t mean what your kid is eating, it means these other components.VirginiaHow well the overall meal experience goes.JeniBased on these internal drives to eat, which includes togetherness. 80% of the time, if you’re there, you’re doing it, because that’s human nature. That’s the nature of learning to develop and figuring things out. Nobody’s at 100%. And there’s a lot of pressure at 100%. If we’re expecting ourselves and our kids to do their best and to be in the moment and we’re as parents incorporating all of this information that we’re being bombarded with, not just about food, but about how to plan a birthday party, and how to be the best parents and juggling our work and our home lives, there’s no way that we can do it at our best 100% of time. And we also are then setting our kids up with unrealistic expectations.They need to be able to go out into a world where there is non-responsive messages being sent all the time around food. If we if we create a world for them around food where they only are experiencing the messages that we really want them to experience, those responsive messages as I call them, then what’s going to happen when they need to learn how to contend with the non-responsive things, too? And that’s what we’re here to help them do that as parents.VirginiaThat’s so interesting. Do you find that the percentages change when kids are struggling with something else? And the reason I’m asking is, on last week’s podcast episode I talked about both my girls, their list of safe foods had gotten a little shorter recently. Beatrix just turn two, so neophobia arriving. And then with my older daughter, when she’s going through different periods of stress in her life this is the area where we often see she’ll get a lot more particular about food. She’ll get much less adventurous again. I’m wondering if that’s something that people might commonly see and you might zero in on feeling like food is the problem, but is it helpful to sort of look more broadly at like, oh, well, they’re just learning to read or they’re mastering potty training or something else is going on that’s maybe causing meals to sort of plateau a little bit. Does that make sense?JeniYes, it does make sense. Absolutely. Yeah. These are more like umbrella averages for the big picture of how our years and our months are going. The literature that shows—although we have to, again, be careful about these studies—but what we know is that when a child learns to walk, sometimes they talk a little bit less or vice versa. We have a finite amount of energy and bandwidth on certain things. And so, of course, it makes sense that if you’re going through a challenge in one area, you’re going to hunker down at a different level than you might have the week before in another area of development. So yes, that’s absolutely true with food, too. It’s true across areas of development.VirginiaAnother reason not to get so hung up on the nutrition piece. If you take a more holistic look at your kid and think about why broccoli is less interesting this week, it might not have anything to do with the broccoli.JeniExactly, it probably doesn’t. I hesitate often with families to ever talk about numbers, honestly, because so much of the most important predictors of how well kids are going to do with food feeding challenges, but then how well they’re going to relate to food later, has to do with qualitative stuff. And if we focus on anything with a number, it takes us away.VirginiaPeople are suddenly calculating.JeniAs long as you’re changing your the framework that you’re assessing things by. Is your child thriving? Are they growing? Are they meeting milestones? Are they relatively happy? And then, are you looking at those internal drives to eat: togetherness, curiosity, hunger, novelty and comfort. You know, if those things are there 80% of the time, you’re good. And I think we’re hard on ourselves. I think they are there most of the time. I think some of those components are present in most of the meals. I think you’re there, most people that are listening are probably already there. It’s just because we have all of this other information, we get lost. We get distracted from what’s the most important and what is truly the best predictor of a child feeling safe and comfortable around food. And now and then later, which is, which is these more qualitative things.AmyOn that note, I did want to just remind everyone that when you’re seeing headlines, from news organizations or websites, like I put myself in this list, all of these sites are making money from people being on their site. So they have a very real reason to make you want to click on that link. The headline may be completely misleading. And it may be completely taking whatever the study was out of context. So just take a minute to realize that someone is trying to make a dollar.Virginiaand don’t email the author of the article and yell at her because we don’t get to write our own headlines. The editors do that to us. Anyways, Jenny, thank you so much! This was such a great conversation. This was super, super helpful. Will you tell our listeners where we can find more of you?JeniOh, sure. We can be found at Thrive With Spectrum and we can be found on Twitter, Instagram, and Facebook. We’d love to hear from people.AmyAnd we’ll have all of those links in the show notes. And if anyone has follow up questions for this or wants more information on anything we talked about, you can either send us a message or comment on our show notes.VirginiaAll right now coming up. I have some breaking news on the Beatrix bottle, so stay tunedUnrelatedAmySo, Virginia, the other day you had posted something on somewhere—I can’t remember where—how about you put Beatrix to bed without a bottle!VirginiaIt finally happened, you guys!AmySo we’ve been talking about this since the spring, I think?VirginiaYes, Episode 37. It was the end of season two, was when we went like deep dive into milk weaning and that is like our most popular episode ever. So I have a feeling I’m speaking to a lot of you right now. Because people really like to talk about milk weaning. We talked about both breastfeeding weaning and bottle weaning. And this was a journey for me, because I’ve talked about the traumatic feeding experiences with my older daughter and how cathartic It was to be able to first breastfeed Beatrix successfully, and then make the decision around four or five months that I was ready to just go over to formula and really embrace that. And I just derive so much joy out of feeding her. I mean, that’s not breaking news to anyone who listens to this podcast, feeding babies is great. When it works well, it’s really wonderful.I am not someone who is super sentimental about losing the baby stage. Like my husband and I basically throw a party on every birthday like, oh my God, our lives are finally getting easier. I don’t ever want another newborn in my life. I like other people’s, but I don’t want to have one. But the bottle was the one thing that I was sentimental about. This was a big stage. So I think a lot of this was me needing to be ready as much as her needing to be ready. But she’s also a kid who loves her bottles.So what we did last spring, I think it was like her 18 month checkup, our pediatrician was like, “Yeah, you have got to get started on this. There’s no medical or physiological need for her to have a bottle.” We had switched, when she turned one, over to regular milk from formula. And she was still, around 18 months, she was still on like five bottles a day. And it was like, how are we going to do this? So I talked in those episodes—you can go back to Episode 37 and hear how we dropped down to just having a 4-6 ounce bottle before nap and before bedtime, and we were able to pretty seamlessly drop the daytime bottles. Then we just, we just stayed there for a while. We were like, it’s fine. We’re going to just hang out with these bottles because they were part of her bedtime routine and they were really comforting. And we were all, both me, Dan, and our babysitter were all like, “Oh, this is not gonna go well.” So then when we had her two year checkup, the pediatrician was like, Aren’t you done? Which, you know, pediatricians, I feel like they just think it’s this really easy thing. And they forget how emotional this is. It’s not just like I want to just put it away and be done with it.AmyMy pediatrician asked me at our nine month checkup if meals had been replacing nursing sessions, and I was like, What? No, he’s a baby. How long has it been since you’ve had a baby? Because I feel like that’s really out of touch.VirginiaIt’s really out of touch. That’s really weird.So anyway, we kind of hemmed and hawed about it. And so we have taken this very gradual approach. And I don’t know, maybe if we had just put all the bottles away at 18 months, it would have been fine. That is entirely possible. I think that works great for a lot of kids. So when I’m talking about what we did, guys, I’m not saying anyone needs to do it the way we did. But, if you are feeling ambivalent about this, or have a lot of emotions to process, I think a gradual approach can be helpful because it gives everybody time to get there. So after her two year checkup, we decided, Okay, we’re gonna take the pre-nap, pre-bedtime bottle, which at that point was four ounces, and we’re gonna take it down to two ounces, which sounds really silly. But I’m really glad we did it, because it gave her a few days. She was mad about it, like she would finish it, and she would be like, let’s go back downstairs, I need more bottles. There’s not much milk here, Mommy. She was very straightforward, like, you didn’t put enough in. Then I would say, “Nope, that’s all we’re having today.” And she would throw the bottle and be mad about it. And it just let her let out some of the feelings about it.We did that for a full week. On Sunday and Monday of that week, she was furious. It was like a thing. And by Wednesday, she was sort of like, ugh fine. And by Friday, she was barely finishing the two ounces. It just gave her that time to work through it and accept the change in routine. The other thing we did, not deliberately, but looking back I think was helpful, was we kept everything else very consistent and down to the books that she wanted to read. I think we all read Curious George and the Dump Truck 900 times that week. We just kept reading the one book that she was most reassured and comforted by over and over and over. So I think that helped reinforce not that much is changing. You’re still getting your snuggles you’re still getting all the cozy bedtime reading and everything, just a little less milk in the bottle. That’s it.And then Sunday night. So, we never want to mess with weekend naps because you know, obviously. So we kept it over the weekend, the two ounces, so she would still nap and we would have our break. But then Sunday night bedtime, I was like Okay, let’s do it. We went upstairs and I had this last minute thought, I was like, Oh, maybe a toothbrush. Let’s brush your teeth, which we had a miss on at bedtime. And we went and got her toothbrush, which was super excited about and then she brushed her teeth the whole time I read the story, and she didn’t even ask about the bottle at all. It did not come up. She was totally happy.AmyWow. Had you been giving her a bottle before nap time?VirginiaYeah, we had had both. That’s why I’m saying, over last weekend we didn’t drop the nap time bottle, so that bedtime was the first time because I didn’t want to lose that two hours of unconscious toddler. I didn’t want her to not nap. So I waited until the bedtime to do it. And she still didn’t even really reference that.Now, the next day, Monday, she did remember. When our babysitter took her up to nap, she remembered about the bottle and she asked for it. And same when Dan put her to bed that night. And there was maybe, both times, five minutes of feelings. And then she was happy to sit with the toothbrush brush her teeth while being read a story. And last night when I put her to bed, it was like on the way up the stairs, she was like, “no more bottle.” And I was like, “that’s right.” She does this thing where she puts her head down and she goes, “it’s gone forever.” She’ll say this about anything, though. She said this about her baby gate. The baby gate is gone forever. She’ll finish her Cheerios, it’s gone forever. So, it’s like just her way of acknowledging. And then I was like “yeah, you’re a big girl now, you know, isn’t that exciting? Let’s go get your toothbrush.” And she was fine.AmyThat’s so sweet. You had also mentioned something about saying goodnight to all the..?VirginiaOh, yeah, that was the other thing. She has actually been building that herself—I think it’s bedtime stalling. It’s definitely a bedtime stalling tactic. We’ll get halfway up the stairs and she’ll go, “I need to say goodnight to the playroom.” We’ll go back downstairs and she’ll go, “Goodnight playroom, good night trampoline, goodnight sofa, goodnight pillow.” She’ll just like pick random things she needs to say goodnight spoon. And so we did that as well. That and the toothbrush combination seemed to just give her the touchpoint she needed. She has other ways to self soothe, that was just one option. I don’t feel like this has in any way undermined her sense of security with anything. So that was my goal.I think the takeaway is there’s no right way to do this. It’s going to be different for everyone. There’s this kind of myth out there that like you have to rip it away and it’s going to be brutal for two weeks, and then it’ll be fine. And I don’t know that it has to go that way. I think you can find a gentler approach and that can be good too.AmyYeah, and there’s no timeline that works exactly the same for everybody.VirginiaAnd honestly, if I felt like she was still really clinging to it, I would have waited a little longer even. I was not like just because the pediatrician said she turned two we need to do this. But we could generally tell her fixation was lessening. She was more interested in the stories than she was the bottle. Her whole bedtime energy had changed, like she’s running over to pick out a book. She’s been like getting distracted with a toy. She’s wanting less to be held like a little baby. She’s transitioning into more of being a toddler, so it felt like the right time.AmyThank you. Thank you for sharing that. It’s very sweet.VirginiaIt’s a big milestone. I’m excited. Yeah, I’m excited. It’s good stuff.Thanks so much for listening to Burnt Toast! If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode.Consider a paid subscription to the Burnt Toast newsletter! It’s just $5 a month or $50 for the year you get a ton of cool perks and you keep that’s an ad- and sponsor-free space.The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast! We have another Comfort Food rerun for you this week. Hopefully, by the time you’re listening to this, I have turned in my book manuscript, and I am taking this week to chill out. It’s the first week of July and we’ve got family visiting. My whole goal for this first week is to just spend a ton of time in my pool and my garden, and let my post book brain melt. There’s a stage in book writing where you just feel like you have used all the words. There is nothing left and you have nothing to say. But don’t worry, it’s temporary! It always comes back. And I will be back in your feeds next week with a brand new podcast episode, so make sure you’re subscribed to get that in your podcast player.In the meantime, we are revisiting the Comfort Food archives again. This is episode 53 which aired on December 5, 2019. Our guest on this episode was Jennifer Berry, who is a feeding therapist and founder of Thrive by Spectrum Pediatrics. I’m a huge fan of Jeni’s. I first met her when I was reporting a story for the New York Times Magazine in 2015. I mean, we go way back. I spent a lot of time reporting on the approach that Jeni and her colleagues take towards child-led weaning off feeding tubes and child-led feeding therapy in general—or responsive feeding therapy, as it’s now known. Jeni is just a really trusted source on all questions related to family feeding, all the dynamics, how to think about the different skills, the emotional development piece of it, and the nutrition piece of it.This conversation is about why nutrition is much less important to successful family meals than we think. I know that may feel uncomfortable for a lot of us. We hear all the time that our big responsibility as parents is to feed our kids a healthy diet and more fruits and vegetables and all of that. But that so often gets in the way of feeling good about how you’re feeding your family. So we talk about how to set aside your nutrition anxieties at the family dinner table and how that might improve some of the struggles you’re having there. But Jeni is a trained therapist with a strong research background. I’m a health journalist. So we also talk a lot about the  way that nutrition science gets done, and how flawed and misleading both the studies themselves can be and the media coverage of nutrition science. We talk about how to interpret what you’re seeing in the media and by media, I mean mainstream media outlets and I also mean social media. When you see people throwing out statistics throwing out these really broad claims about different foods, or making claims about “healthy” eating in general. So I think this is another super useful episode! Keep sending in your questions for Virginia’s Office Hours! If you have a question about navigating diet culture and anti-fat bias that you’d like to talk through with me, or if you just want to rant about a shitty diet with me, you can submit your question/topic here. I’ll pick one person to join me on the bonus episode so we can hash it out together.And don’t forget: Next Wednesday, July 13 is our first Burnt Toast Book Club! We’re reading The School of Good Mothers by Jessamine Chan and wow is that book even more of a gut punch now than when I picked it. CW for child endangerment, prison abuse, foster system abuse, mother shaming (to put it mildly) and psychological torture… but also know that this book is compulsively readable, heart-breaking, and thought-provoking in all the best ways. I’ll post the book club thread at 12pm Eastern on Wednesday, and be on there live for the hour. (But if you can’t join us at that time, feel free to join the discussion later—that’s the beauty of a thread chat!) Episode 50 TranscriptVirginiaHello and welcome to episode 53 of Comfort Food! This is the podcast about the joys and meltdowns of feeding our families and feeding ourselves.AmyThis week we’re talking about what to do and everything you know about nutrition is starting to make you a little crazy. Because sometimes what you know about nutrition seems to not be true depending on the day. So we’re gonna brainstorm some ways you can find a better balance for yourself and your family with a very special guest.VirginiaI’m the author of The Eating Instinct: Food, Culture, Body Image, and Guilt in America. I write about how women relate to food and nutrition and our bodies in a culture that gives us so many unrealistic expectations about all those things.AmyAnd I’m Amy Palanjian, a writer, recipe developer, and creator of Yummy Toddler Food. And I love helping parents to stop freaking out about what their kids will and won’t eat and also about nutrition news because lately it’s been like every week, there has been something in the news that is just…VirginiaIt’s been kind of crazy. So this week, we are so happy to have Jennifer Berry of Thrive by Spectrum Pediatrics back on the podcast. Jeni, welcome.JeniThank you. Hi! How are you guys doing today?VirginiaWe are good. We are so excited to be talking to you. You are a fan favorite on the podcast and our listeners mostly will be familiar. But for folks who are new to the podcast, let’s remind them or tell them who you are and what you do.JeniSo I am an occupational therapist by trade and a feeding therapist by specialty. And I’m the owner, as you said, of Thrive by Spectrum Pediatrics. We work with families near our headquarters in Alexandria, Virginia, but also all over the United States and beyond, helping families help their children overcome feeding challenges. We work with kids that are feeding tube dependent, helping them wean from their feeding tubes, we help kids that have severe feeding aversions, motor problems with eating, all the way through the kind of everyday common hurdles that families face at the table.AmyAnd for listeners who want to know more about Jeni and her approach to food, check out episode 28, when she was on last. We talked about what to do when your kids just don’t eat dinner.VirginiaA perennial problem. So, today’s episode came out of an email conversation that the three of us had after Jenny listened to episode 46, where we talked about the new nutrition guidelines from the Robert Wood Johnson Foundation saying that kids should not drink chocolate milk or juice before age five. So, we were then talking afterwards with Jenny about how hard it is to balance the “knowledge”—and I put that in quotes because, as Amy said, the information can change so wildly. We have all this information these days about nutrition and what we think our kids and we ourselves need to be eating. But how do you incorporate that into just being present with your families at meals. And Jeni had this really beautiful analogy, comparing it to yoga. So Jeni, tell us about that?JeniBecause I’m so immersed in this world, both as a mom who feeds kids, and also as a feeding therapist who looks at these studies that you’re talking about, that have so much different information, some of it good, some of it competing. It occurs to me that we get so caught up in that information. The yoga analogy was, if you’re learning a yoga pose, for example, you have to first learn all the technical aspects, like the posture and the breath, positioning—all of that is really important. You can’t do without the technical knowledge. But in order for it to be like truly yogic or in order for you to experience the pose as it was meant to be, or this probably applies to sports and other performance, and other areas of life. But in order to really experience the yoga pose the way that it was designed, you kind of have to take all of that technical knowledge, and set it aside and be in the pose. I tend to look at feeding kids in the same way. We have all of this information on the macro level. We are really fortunate to have access to all of this information that floods us every day about what foods we should feed our kids and why. And then not let it seep into everyday decisions because it takes us away from our kids. I feel like it also leads to a really unhealthy kind of dynamic for us as parents and between our kids that we can get really stuck and overly focused on doing things the right way. The trick is to have the knowledge and then to let it go and then be with your kids and try to make decisions. I don’t know that it’s easy. I know it’s not easy for me. But I think it is possible to work towards that and have a little bit more freedom for you and your child.AmyIs this something that you see your clients struggling with often?JeniIt’s universal. Yeah, not only my clients but my friends that are parents. I don’t really know many parents that don’t struggle with it, honestly.AmyI was thinking, as you were explaining that, the other night we went out to dinner and it happened to be a restaurant that had calories listed on the menu. I was like, oh!VirginiaIt’s everywhere in New York, but I think it varies by state.AmyIt really threw me because I’m not used to having that information when making food choices. I feel like I’m a pretty informed person and I feel like I usually can push that stuff aside, but I was really stuck.VirginiaBecause it’s right there in front of you! And then it feels like, oh wait, is every decision I make around the meal supposed to focus on this one aspect? But, you know, of course not! Especially when you’re trying to like help your three year old decide what to have for dinner.JeniAnd keep your sanity.AmyAnd keep the three year old from climbing underneath the table.VirginiaThat ship has sailed at my house.JeniI think that’s a great example of the burden that can come with information. I do think it’s really hard to negotiate and that’s a really concrete example. But there’s lots of really subtle ways, too. We want our kids to be healthy across the board, not just around food, and so it carries a lot of weight with us. I do think it’s a real challenge. I think it can be done, to kind of hit that just right balance between having the knowledge and using it at the right time to make decisions.AmyVirginia, could we just pause for a minute, so that you can tell us like some examples of where we might be getting this information just so that we can be a little bit more clear with our listeners about what we’re talking about here?VirginiaAs someone who’s been a health journalist for 15+ years now, I both experience this as a consumer of media, like we all are, but also this is what I do day-to-day, putting these messages out there. For a long time, this is what I did. So what we’re talking about is the nutritional information you get when the morning news is talking about how everything you know about red meat is wrong. Or, the New York Times reports on it. Then it gets distilled further, because it comes not just from these news sources, but also from a meme on Instagram or Facebook or a thread on Twitter where everyone’s weighing in. A lot of them maybe are experts, and maybe they aren’t. We’re getting our knowledge about nutrition from a lot of different sources these days. And the problem is these sources are definitely not all created equal. Just because somebody puts it on a pretty graphic on Instagram does not mean they bothered to look up the study that was done or actually evaluate the quality of the research to see whether it’s a useful tidbit to share. This is not just to put Instagram on blast, although I do think it’s a huge issue there and Pinterest, and other places where this gets disseminated. But I think it can be useful to know a little more about how to actually evaluate the information when you get it.Some strategies that I use as a journalist that I think are not hard to learn—I think anyone can do this—always, when you’re given a new piece of nutrition news, figure out the primary source for it. Don’t just trust the Instagram meme. But also don’t just trust the New York Times or any media reiteration of it. Because that means a journalist—it’s like a game of telephone. You’re that much further away from the source. What is really useful to do is to go look up the actual study they’re reporting on. In newspaper articles, especially if you’re reading online, they’ll usually hyperlink to it. Or, if you Google the researcher’s name and the study topic, you’ll find it pretty quickly. You may only be able to read the abstract, which is the research summary, because often you have to pay to read full research papers. But even the abstract, you can get a pretty good sense of how robust it was, this research. It’s important to know, especially with nutrition research, it’s very difficult to do high quality nutrition research. It’s very expensive and time consuming. So, a lot of small studies come out that are done much more quickly and the data is just not as robust.So, a couple of things to look for when you’re dissecting and abstract. Start by looking at how many people were involved in the study. If it was a study done on 16 people, it’s not very relevant to anybody’s lives. It’s a case report. It’s interesting, but it’s not. If it’s data collected on 1,000 people and they were a nationally representative sample where they tried to make sure that 1,000 people in the study have characteristics—age, socioeconomic status, gender, race—that are representative of the United States, or wherever you are, that’s more of a useful population. Or if it’s a study done on 50 year old men and you’re a 30 year old woman, it’s not going to be relevant to you, particularly. You want to look at research that was done on a population that’s comparable to you and your family.You also want to look at how long they were followed. So often, this is happens all the time with weight loss studies. They’ll see a big result after about six weeks of following some program. But they won’t bother to follow up with people at six months, 12 months, two years, five years. And you really want to know what happened at that point. How long did they see this benefit? Whatever big takeaway they’re claiming about the study, did it really last?And then the other thing with nutrition research, because it’s expensive for researchers to make food and feed people directly for two years, usually they’re just having themselves report what they ate. And people are not very reliable with that. So that’s another one to really pay attention to. Because if it’s all self reported data, it’s probably not as ironclad as if they sat in the lab for two years. On the other hand, if they sat in the lab for two years, it’s not real life. So that’s a drawback with that kind of research.AmyJeni, do you have other strategies that you would want to add here?JeniJust to just to reinforce what Virginia’s saying, those same tips I would use. The two that stand out to me are the length of time. We often get a study about a certain nutritional ingredient or a certain way of feeding a child—an example would be in my feeding therapy world, there’s ways of feeding kids and they have a protocol, they apply it to a small group of people, and then they examine them, they see how the kids are doing with eating, expanding their food choices for kids that have a limited amount. They’re using a behavioral approach. This is the example I’m thinking of right now, where they’re kind of rewarding the kids for eating it. And what the study shows, in the study that I’m thinking of, is that the kids eat more. What the study doesn’t do—it’s just good to know what’s not there, and I think you’ve pointed that out, Virginia. What it doesn’t do is show what impact it has to reward kids for eating in two years, four years, five years. There is research out there about how we feed kids that has been out there for a long time that does follow kids more longitudinally, over long periods of time. But so to me, the biggest one that affects most parents in the work that we do, is that they’re looking at short term studies or studies that don’t follow them. And then this other thing that came up in our email exchange that we were referring to, which is the correlation versus cause.VirginiaYes, this is really, really big. Jeni, explain this, because this is critical to understand about nutrition, all kinds of research, really.JeniWe often, as consumers who are not sitting around in a research lab and analyzing data, it’s really easy to to see a study and think that one thing is linked to another. In the example that we were talking about after the the last episode, about the chocolate milk and drinks, there was a study that said that kids who are exposed to different flavors, had an increased incidence of being more willing to eat flavors, or having a broader diet later. And they were exposed when they were babies. So lots of different flavors, it was a predictor of more choices or variety later on. And while that may be true, it wasn’t saying that that’s why. It wasn’t saying that the reason that the children were eating more foods later in life was only the food choices that they tasted or were exposed to. So I just think it’s helpful to point that out, because there are lots of factors that go into it. And in that that example, in particular, what’s more important to look at is the big picture. If the children were forced to eat those foods in wide variety, forced or coerced to eat them, my guess would be that the results of the study would be very different. Based on what we know about responsive feeding and lifelong healthy relationships with food. I just think it’s super important that we not mistake, something being correlated or a predictor of another thing as being the black and white answer of what’s causing it. Those are different things.VirginiaIt’s easy for parents to misinterpret that and think, I have to get my baby to eat tons of different foods.AmyThis is why there are like, if you Google “baby food chart,” there’s all of these charts of 100 foods to give your baby before they turn one because if you do that you won’t have a picky eater and it’s just not true.JeniThen the moment your child throws number three on the list on the floor, you’re left questioning yourself and it’s stressful. And then you’re less likely to offer those foods in the future. To take it back to the longitudinal aspect of things and looking at things in the long term, there actually is a lot of research, but also just information about the long view, and what we know works best for kids. What we know is what you guys talk about in most episodes. Which is that if kids are taught healthy messages about their own bodies; if they’re not being subjected to messages that are negative about their parents or other’s bodies; if they are not having foods that are viewed as unhealthy restricted completely from their diet or shamed for eating them; if they’re not being pressured or forced to eat foods that are viewed as healthy by the people that are feeding them; and then if they’re allowed to read their cues for fullness and hunger, which is not always easy—but if that happens, there is a lot of weight behind those things in the research. But also in my clinical practice, you can just see those kids become more confident, healthy eaters in the long run.Then, if I may just go back to that study about exposure, because that’s what prompted our whole conversation. Exposure is super important. It’s really important that we expose our kids to different foods, but that exposure doesn’t necessarily mean it goes in their mouth. We can expose kids to a wide variety of foods while honoring their bodies, while not forcing them or having them silence any fear or discomfort or disinterest they have around a food. We can expose them to it by eating it ourselves, by having them be involved in the preparation of it, by taking them to the grocery store. There are lots of ways to expose kids, in a healthful way, to a variety of different foods without putting that insane pressure on ourselves, that they have to eat that huge list that you saw on Instagram or Pinterest. And so I just like to keep reminding parents of that, that our job isn’t to dictate what goes in.AmyI think a lot of times that the exposure issue gets misconstrued as your child needs to taste this thing 20 times before they will like it. That’s just not that’s not the way that that works.JeniNo, it’s not the way kids work. So there’s an actual thing out there called “neophobia,” which you guys have talked about on here before, which is that it’s a developmentally appropriate around preschool age for kids to be afraid of trying new things. So it’s not that that’s going to make them like it, it’s for them to feel comfortable enough to try it, the newness has to go away. And the newness doesn’t go away in two offerings or five offerings and often not in ten. Your kids need to see things consistently, in different settings by different people. That doesn’t mean you should be like having a notebook next to your table with and checking off how many times you’ve offered sweet peppers or whatever. But it does mean that it takes a minute. It’s normal that your child doesn’t try things in the beginning and that when they try them, they reject them. That’s a typical part of development.VirginiaThat is super reassuring to hear. And I think again, framing it around not getting too literal about how we interpret this research is really helpful.JeniWe try to coach parents that when you’re just making decisions about how to feed your kids, you’re not making big decisions about whether you’re doing it right or big shifts in how you’re doing it in the moment when your kid is throwing the food on the floor. You’re going to do it away from the mealtime. You’re going to do it in a time where things are relatively unstressful. We call it checking in with yourself or checking in with your partner about how the mealtimes are going. You make the decisions about what your kids eat at the grocery store and when you decide who you surround them with, what school you send them to, and then whether or not you decide to team with those people and collaborate with them in a trusting way. And then when you’re assessing if it’s going well, a meal, it hasn’t to do much with what goes in their mouth. It has more to do with the internal drives to eat. And the internal drives to eat are not just hunger. Hunger is a big one, but togetherness is an internal drive to eat. Curiosity is an internal drive to eat. Novelty is a natural internal reason that kids want to eat. And comfort! Here we are talking about comfort food, but those are the those are the natural drives in childhood for learning to eat.So if you step back, and try to keep those at the forefront of your mind when your child is eating. At the meal or at the party or wherever it is where you’re feeling conflicted about what choice to make, try to just think about those. And if you’ve got one of them, things are going okay. If your child is enjoying time together around food with a peer, then one of the internal drives to eat is being met and that’s important and valuable. Even if it’s just comfort, there’s a time and a place for that those are really important things and we’ve talked about that before. And it’s also okay, occasionally, if those things aren’t present. because we all know that that does happen occasionally and we have to give ourselves a break. It doesn’t mean that if you mess up, or if a situation comes up, there’s a surprise or whatever, somebody said something unfortunate at a birthday party to your child about their food choice, that doesn’t unravel everything else you’ve done. It doesn’t erase it. The message is about what you’re sending on the whole. It’s a more of an umbrella message that you’re sending that matters, that stays with the kids versus those tiny, little individual episodes.VirginiaThat is a really helpful perspective. I love that it.AmyAnd it can for sure be hard to do that in the moment. But I think the more that you practice this sort of the easier that it gets.JeniEverybody’s different in terms of the way that they need to be reminded about things or the way that they learn or help themselves through tasks that are difficult. I’ve had parents write down the internal drives to eat and keep them on the refrigerator or have a list of them on their phones.VirginiaOh that’s a great tip!AmyI guess we’re gonna be making a little printable for everybody. Unless you have one that you want us to share.JeniI don’t! Make it, it sounds great. I want one.So that is one strategy that people use. I think another one that people have used is really looking at your child and how they’re doing in other areas. Health is about more than food. Health is about the whole child. If they’re happy, and participating in school, and if they’re affectionate and emotionally doing okay, if they’re able to be themselves and they are meeting milestones and they’re progressing, then we’re in a good spot. We don’t have to have it be all about the food all the time.I’m a developmentalist, by training. And so I look at development, but in childhood, we don’t expect kids—or adults for that matter—to perform at their best 100% of the time. Mastery we consider when we look at developmental milestones is 80% of the time. 20% of time, it is not going to be happening. So a decent meal, not their best meal, is going to happen 80% of the time. It doesn’t mean that everything’s going to be easy. It doesn’t mean what your kid is eating, it means these other components.VirginiaHow well the overall meal experience goes.JeniBased on these internal drives to eat, which includes togetherness. 80% of the time, if you’re there, you’re doing it, because that’s human nature. That’s the nature of learning to develop and figuring things out. Nobody’s at 100%. And there’s a lot of pressure at 100%. If we’re expecting ourselves and our kids to do their best and to be in the moment and we’re as parents incorporating all of this information that we’re being bombarded with, not just about food, but about how to plan a birthday party, and how to be the best parents and juggling our work and our home lives, there’s no way that we can do it at our best 100% of time. And we also are then setting our kids up with unrealistic expectations.They need to be able to go out into a world where there is non-responsive messages being sent all the time around food. If we if we create a world for them around food where they only are experiencing the messages that we really want them to experience, those responsive messages as I call them, then what’s going to happen when they need to learn how to contend with the non-responsive things, too? And that’s what we’re here to help them do that as parents.VirginiaThat’s so interesting. Do you find that the percentages change when kids are struggling with something else? And the reason I’m asking is, on last week’s podcast episode I talked about both my girls, their list of safe foods had gotten a little shorter recently. Beatrix just turn two, so neophobia arriving. And then with my older daughter, when she’s going through different periods of stress in her life this is the area where we often see she’ll get a lot more particular about food. She’ll get much less adventurous again. I’m wondering if that’s something that people might commonly see and you might zero in on feeling like food is the problem, but is it helpful to sort of look more broadly at like, oh, well, they’re just learning to read or they’re mastering potty training or something else is going on that’s maybe causing meals to sort of plateau a little bit. Does that make sense?JeniYes, it does make sense. Absolutely. Yeah. These are more like umbrella averages for the big picture of how our years and our months are going. The literature that shows—although we have to, again, be careful about these studies—but what we know is that when a child learns to walk, sometimes they talk a little bit less or vice versa. We have a finite amount of energy and bandwidth on certain things. And so, of course, it makes sense that if you’re going through a challenge in one area, you’re going to hunker down at a different level than you might have the week before in another area of development. So yes, that’s absolutely true with food, too. It’s true across areas of development.VirginiaAnother reason not to get so hung up on the nutrition piece. If you take a more holistic look at your kid and think about why broccoli is less interesting this week, it might not have anything to do with the broccoli.JeniExactly, it probably doesn’t. I hesitate often with families to ever talk about numbers, honestly, because so much of the most important predictors of how well kids are going to do with food feeding challenges, but then how well they’re going to relate to food later, has to do with qualitative stuff. And if we focus on anything with a number, it takes us away.VirginiaPeople are suddenly calculating.JeniAs long as you’re changing your the framework that you’re assessing things by. Is your child thriving? Are they growing? Are they meeting milestones? Are they relatively happy? And then, are you looking at those internal drives to eat: togetherness, curiosity, hunger, novelty and comfort. You know, if those things are there 80% of the time, you’re good. And I think we’re hard on ourselves. I think they are there most of the time. I think some of those components are present in most of the meals. I think you’re there, most people that are listening are probably already there. It’s just because we have all of this other information, we get lost. We get distracted from what’s the most important and what is truly the best predictor of a child feeling safe and comfortable around food. And now and then later, which is, which is these more qualitative things.AmyOn that note, I did want to just remind everyone that when you’re seeing headlines, from news organizations or websites, like I put myself in this list, all of these sites are making money from people being on their site. So they have a very real reason to make you want to click on that link. The headline may be completely misleading. And it may be completely taking whatever the study was out of context. So just take a minute to realize that someone is trying to make a dollar.Virginiaand don’t email the author of the article and yell at her because we don’t get to write our own headlines. The editors do that to us. Anyways, Jenny, thank you so much! This was such a great conversation. This was super, super helpful. Will you tell our listeners where we can find more of you?JeniOh, sure. We can be found at Thrive With Spectrum and we can be found on Twitter, Instagram, and Facebook. We’d love to hear from people.AmyAnd we’ll have all of those links in the show notes. And if anyone has follow up questions for this or wants more information on anything we talked about, you can either send us a message or comment on our show notes.VirginiaAll right now coming up. I have some breaking news on the Beatrix bottle, so stay tunedUnrelatedAmySo, Virginia, the other day you had posted something on somewhere—I can’t remember where—how about you put Beatrix to bed without a bottle!VirginiaIt finally happened, you guys!AmySo we’ve been talking about this since the spring, I think?VirginiaYes, Episode 37. It was the end of season two, was when we went like deep dive into milk weaning and that is like our most popular episode ever. So I have a feeling I’m speaking to a lot of you right now. Because people really like to talk about milk weaning. We talked about both breastfeeding weaning and bottle weaning. And this was a journey for me, because I’ve talked about the traumatic feeding experiences with my older daughter and how cathartic It was to be able to first breastfeed Beatrix successfully, and then make the decision around four or five months that I was ready to just go over to formula and really embrace that. And I just derive so much joy out of feeding her. I mean, that’s not breaking news to anyone who listens to this podcast, feeding babies is great. When it works well, it’s really wonderful.I am not someone who is super sentimental about losing the baby stage. Like my husband and I basically throw a party on every birthday like, oh my God, our lives are finally getting easier. I don’t ever want another newborn in my life. I like other people’s, but I don’t want to have one. But the bottle was the one thing that I was sentimental about. This was a big stage. So I think a lot of this was me needing to be ready as much as her needing to be ready. But she’s also a kid who loves her bottles.So what we did last spring, I think it was like her 18 month checkup, our pediatrician was like, “Yeah, you have got to get started on this. There’s no medical or physiological need for her to have a bottle.” We had switched, when she turned one, over to regular milk from formula. And she was still, around 18 months, she was still on like five bottles a day. And it was like, how are we going to do this? So I talked in those episodes—you can go back to Episode 37 and hear how we dropped down to just having a 4-6 ounce bottle before nap and before bedtime, and we were able to pretty seamlessly drop the daytime bottles. Then we just, we just stayed there for a while. We were like, it’s fine. We’re going to just hang out with these bottles because they were part of her bedtime routine and they were really comforting. And we were all, both me, Dan, and our babysitter were all like, “Oh, this is not gonna go well.” So then when we had her two year checkup, the pediatrician was like, Aren’t you done? Which, you know, pediatricians, I feel like they just think it’s this really easy thing. And they forget how emotional this is. It’s not just like I want to just put it away and be done with it.AmyMy pediatrician asked me at our nine month checkup if meals had been replacing nursing sessions, and I was like, What? No, he’s a baby. How long has it been since you’ve had a baby? Because I feel like that’s really out of touch.VirginiaIt’s really out of touch. That’s really weird.So anyway, we kind of hemmed and hawed about it. And so we have taken this very gradual approach. And I don’t know, maybe if we had just put all the bottles away at 18 months, it would have been fine. That is entirely possible. I think that works great for a lot of kids. So when I’m talking about what we did, guys, I’m not saying anyone needs to do it the way we did. But, if you are feeling ambivalent about this, or have a lot of emotions to process, I think a gradual approach can be helpful because it gives everybody time to get there. So after her two year checkup, we decided, Okay, we’re gonna take the pre-nap, pre-bedtime bottle, which at that point was four ounces, and we’re gonna take it down to two ounces, which sounds really silly. But I’m really glad we did it, because it gave her a few days. She was mad about it, like she would finish it, and she would be like, let’s go back downstairs, I need more bottles. There’s not much milk here, Mommy. She was very straightforward, like, you didn’t put enough in. Then I would say, “Nope, that’s all we’re having today.” And she would throw the bottle and be mad about it. And it just let her let out some of the feelings about it.We did that for a full week. On Sunday and Monday of that week, she was furious. It was like a thing. And by Wednesday, she was sort of like, ugh fine. And by Friday, she was barely finishing the two ounces. It just gave her that time to work through it and accept the change in routine. The other thing we did, not deliberately, but looking back I think was helpful, was we kept everything else very consistent and down to the books that she wanted to read. I think we all read Curious George and the Dump Truck 900 times that week. We just kept reading the one book that she was most reassured and comforted by over and over and over. So I think that helped reinforce not that much is changing. You’re still getting your snuggles you’re still getting all the cozy bedtime reading and everything, just a little less milk in the bottle. That’s it.And then Sunday night. So, we never want to mess with weekend naps because you know, obviously. So we kept it over the weekend, the two ounces, so she would still nap and we would have our break. But then Sunday night bedtime, I was like Okay, let’s do it. We went upstairs and I had this last minute thought, I was like, Oh, maybe a toothbrush. Let’s brush your teeth, which we had a miss on at bedtime. And we went and got her toothbrush, which was super excited about and then she brushed her teeth the whole time I read the story, and she didn’t even ask about the bottle at all. It did not come up. She was totally happy.AmyWow. Had you been giving her a bottle before nap time?VirginiaYeah, we had had both. That’s why I’m saying, over last weekend we didn’t drop the nap time bottle, so that bedtime was the first time because I didn’t want to lose that two hours of unconscious toddler. I didn’t want her to not nap. So I waited until the bedtime to do it. And she still didn’t even really reference that.Now, the next day, Monday, she did remember. When our babysitter took her up to nap, she remembered about the bottle and she asked for it. And same when Dan put her to bed that night. And there was maybe, both times, five minutes of feelings. And then she was happy to sit with the toothbrush brush her teeth while being read a story. And last night when I put her to bed, it was like on the way up the stairs, she was like, “no more bottle.” And I was like, “that’s right.” She does this thing where she puts her head down and she goes, “it’s gone forever.” She’ll say this about anything, though. She said this about her baby gate. The baby gate is gone forever. She’ll finish her Cheerios, it’s gone forever. So, it’s like just her way of acknowledging. And then I was like “yeah, you’re a big girl now, you know, isn’t that exciting? Let’s go get your toothbrush.” And she was fine.AmyThat’s so sweet. You had also mentioned something about saying goodnight to all the..?VirginiaOh, yeah, that was the other thing. She has actually been building that herself—I think it’s bedtime stalling. It’s definitely a bedtime stalling tactic. We’ll get halfway up the stairs and she’ll go, “I need to say goodnight to the playroom.” We’ll go back downstairs and she’ll go, “Goodnight playroom, good night trampoline, goodnight sofa, goodnight pillow.” She’ll just like pick random things she needs to say goodnight spoon. And so we did that as well. That and the toothbrush combination seemed to just give her the touchpoint she needed. She has other ways to self soothe, that was just one option. I don’t feel like this has in any way undermined her sense of security with anything. So that was my goal.I think the takeaway is there’s no right way to do this. It’s going to be different for everyone. There’s this kind of myth out there that like you have to rip it away and it’s going to be brutal for two weeks, and then it’ll be fine. And I don’t know that it has to go that way. I think you can find a gentler approach and that can be good too.AmyYeah, and there’s no timeline that works exactly the same for everybody.VirginiaAnd honestly, if I felt like she was still really clinging to it, I would have waited a little longer even. I was not like just because the pediatrician said she turned two we need to do this. But we could generally tell her fixation was lessening. She was more interested in the stories than she was the bottle. Her whole bedtime energy had changed, like she’s running over to pick out a book. She’s been like getting distracted with a toy. She’s wanting less to be held like a little baby. She’s transitioning into more of being a toddler, so it felt like the right time.AmyThank you. Thank you for sharing that. It’s very sweet.VirginiaIt’s a big milestone. I’m excited. Yeah, I’m excited. It’s good stuff.Thanks so much for listening to Burnt Toast! If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode.Consider a paid subscription to the Burnt Toast newsletter! It’s just $5 a month or $50 for the year you get a ton of cool perks and you keep that’s an ad- and sponsor-free space.The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.</itunes:subtitle>
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      <title>On Reclaiming Comfort Food</title>
      <description><![CDATA[<p><strong>Kids turn one and our expectations change. Suddenly, we want them to eat for nutrition and “food is fuel.”</strong></p><p>You're listening to Burnt Toast! This is the podcast (and newsletter) about diet culture, fatphobia, parenting, and health. </p><p>As you are listening to this podcast today, I am also writing the last pages of my next book. It is called <em><a href="https://us.macmillan.com/books/9781250831217/fattalk" target="_blank">Fat Talk: Parenting in the Age of Diet Culture</a></em>. It will be out next April. I'm recording this with still about 6,000 words ahead of me. I'm hoping by the time you're hearing this, it's like a thousand or five hundred words left. Or even none left! That would be great! </p><p>It's such a weird experience. I love writing books. I love being immersed in the research and the storytelling and the issues that I'm thinking about constantly. But I'm definitely also in the can-no-longer-see-the-forest-for-the-trees stage of this first draft. So, that is how I am feeling. Hopefully, by the time you're listening to this, it will be feeling much closer to relieved and celebratory! </p><p>Because I am swamped with getting this manuscript finished, I am giving you a couple of weeks of rerun episodes so I can stay firmly locked into book world and do a little less bouncing between book, newsletter, podcast, the way I have been for the last many months. So this week's rerun is <a href="https://comfortfoodpodcast.libsyn.com/64-the-power-of-comfort-food" target="_blank">a conversation </a>that <a href="https://www.yummytoddlerfood.com/" target="_blank">Amy Palanjian</a> and I had on our old podcast Comfort Food, about emotional eating. This episode first aired on February 27, 2020. And I think it's one where we were actually a little ahead of our time because once Covid happened, the conversation around comfort eating changed. There was so much demonization of comfort eating and stress eating that we did see this really powerful backlash of folks saying, “No wait, actually we're going through a global trauma, making sourdough and enjoying it is a great way to cope with your anxiety.” A lot of that is what Amy and I are talking about in this episode. </p><p>We are longtime fans of comfort eating—that's why we named the podcast Comfort Food!—and of emotional eating as a benign coping strategy. It's something I continue to talk about: The importance of reclaiming these coping strategies for yourself, of removing the guilt and shame because that's what causes them to feel so harmful. A lot of what we talked about may not feel entirely new to you, if you've been following Burnt Toast for a while, but I do think we hit a lot of the key points really well. If you are struggling with feeling okay about feeding yourself in any way, it should be a really useful lesson. </p><p>If you enjoy this episode, please subscribe, rate and review us in your podcast player! It’s free and a great way to help more folks find the show.</p><p><strong>And don’t forget!</strong> Today is your last day to fill out the <a href="https://docs.google.com/forms/d/e/1FAIpQLSfXLyjmFVCskLAeRIhvqhYq9uxGnVVvriV11UWS8wpp_e5tfw/viewform" target="_blank">reader survey</a> and be entered in the <a href="https://virginiasolesmith.substack.com/p/one-year-later#%C2%A7also-we-need-a-book-club" target="_blank">Burnt Toast Book Giveaway</a>! </p><p>It’s also your last chance to enter the giveaway by becoming <a href="https://virginiasolesmith.substack.com/subscribe?coupon=c56290d0" target="_blank">a paid subscriber</a> (or renewing an existing subscription if yours was set to expire this month). <strong>AND it’s the last day to </strong><strong><a href="https://virginiasolesmith.substack.com/subscribe?coupon=c56290d0" target="_blank">take 20 percent</a></strong><strong> off that subscription price!</strong> </p><p><em><strong>PS. If you’ve already done the survey or gotten/renewed a subscription and aren’t sure you entered the giveaway, please </strong></em><em><strong><a href="https://docs.google.com/forms/d/e/1FAIpQLSd4zgLJ0b1YuAog3DTywwlMRzxGgAduKjrKxkocmyOMAEi20Q/viewform" target="_blank">fill out this form.</a></strong></em></p><p><strong>And keep sending in your questions for Virginia’s Office Hours!</strong> If you have a question about navigating diet culture and anti-fat bias that you’d like to talk through with me, or if you just want to rant about a shitty diet with me, <a href="https://forms.gle/QZpXbCU6rUuHP9Bo9" target="_blank">you can submit your question/topic here</a>. I’ll pick one person to join me on the bonus episode so we can hash it out together.</p><p><strong>Virginia</strong></p><p>Hello and welcome to episode 64 of Comfort Food! This is the podcast about the joys and meltdowns of feeding our families and feeding ourselves.</p><p><strong>Amy</strong></p><p>So this week we are going to explore the concept of emotional eating and some of the myths and misconceptions that can come up and also to talk about is it okay to eat when you're not physically hungry?</p><p><strong>Virginia</strong></p><p>I'm Virginia Sole-Smith, I'm a writer, a contributor to <em>Parents Magazine</em> and <em>New York Times Parenting</em>, and I'm the author of <em>The Eating Instinct: Food, Culture, Body Image, and Guilt in America</em>, which is out in paperback now and it has such a pretty new cover. Maybe I'll get Amy to put a picture in the show notes, you should definitely check it out. Anyway, I write about how women relate to food and our bodies in a culture that gives us so many unrealistic expectations about those things.</p><p><strong>Amy</strong></p><p>And I'm Amy Palanjian, a writer, recipe developer, and creator of <a href="https://www.yummytoddlerfood.com/" target="_blank">Yummy Toddler Food</a>. And I love helping parents to stop freaking out about what their kids will and won't eat and sharing doable recipes that fit into even the busiest family schedules. </p><p>Okay, so obviously, the name of our podcast is Comfort Food. So, we think that food should be comforting, but we realized we never explicitly talked about it in depth— about the concept of comfort as it relates to food and why we think it's important.</p><p><strong>Virginia</strong></p><p>Yeah. And it's a really fundamental to what we do. I mean, again, we named the podcast after it. I thought it would be fun to talk about some of the other names we went through. I really wanted to call the podcast Burnt Toast, which I still think is a great name. But we couldn't because there was one, even though it’s not around. </p><p><strong>Amy</strong></p><p>It's not a functioning podcast, but yeah.</p><p><strong>Virginia</strong></p><p>So anyway, if you're listening, and you were affiliated with the prior Burnt Toast podcast, you should give us your name. I mean, we're kind of already here. But Comfort Food felt like the perfect name. I think what we liked about Burnt Toast was that it was like the sort of imperfect, meal on the fly situation that a lot of us are in.</p><p><strong>Amy</strong></p><p>We went through a lot of iterations of something with pasta.</p><p><strong>Virginia</strong></p><p>I know, I really wanted to name it something with pasta. Basically, you can tell from all the foods we considered, we were about comfort food. So then it was like, okay, let's just group it all together into that umbrella.</p><p><strong>Amy</strong></p><p>Yeah. And you actually wanted to use that phrase in your book title, right?</p><p><strong>Virginia</strong></p><p>Yeah, my original title for <em>The Eating Instinct</em> was actually <em>Comfort, Food</em>. Now that feels dumb and a little twee—maybe that's why my agent vetoed it. But I thought that summed up what I was initially hoping to do with the book. My agent and the publisher liked The Eating Instinct better because it was a little more science-y sounding. Naming books is really hard. </p><p>The reason that I wanted it to be the book title is the book starts with Violet’s story. A really big turning point for us in helping Violet learn to become an oral eater was in the summer of 2016, when she was in and out of the hospital a ton. She had actually gotten off her feeding tube and become a really successful oral eater, and then she got very, very sick again and she stopped eating. I remember being in the ICU with her and these hospital dietitians and doctors swarming and obsessing over why she wasn't eating, what was going on. It was just so clear to me that eating had ceased to offer her any comfort so she had no incentive to do it. It felt like just another horrible thing happening to her body in this really intense medical situation. <strong>She didn't turn the corner again, until she found a way to make eating feel safe and comforting.</strong> That really opened my eyes to how, in this hospital setting, it doesn't work with a sick kid. They <em>need</em> food to be comforting—we all need that. <strong>We are so consistently making nutrition the enemy of comfort and the way we relate to food.</strong> So that was really what inspired the book and also a lot of the conversations that Amy and I have.</p><p><strong>Amy</strong></p><p>So much of what we hear about nutrition or the way that we're “supposed” to eat is looking at macros and doing it by grams. It's so devoid of any emotion, but that's not what it's like when you sit down at the table. You can't separate the two.</p><p><strong>Virginia</strong></p><p>I mean, it literally doesn't work without it. <strong>I think any of us who have successfully fed a baby, you intrinsically get why comfort matters.</strong> <strong>It is absolutely essential to a baby eating that they feel safe and comfortable</strong>. It's this really cozy, bonding, joyous experience to feed a baby, for both the parent and the child. <strong>But then suddenly, kids turn one and our expectations change and we want them to eat all these different foods, but now it's for “nutrition” and “food is fuel.”</strong> We want them to think of food as just this way to grow their bodies, but we're just much more anxious about comfort. </p><p><strong>A lot of the research I did for the book really showed that we are biologically programmed to seek comfort in food. This is a feature, not a bug.</strong> We evolved to do it because human survival depends on us eating so often. We have to eat very regularly—and babies in particular have to eat, over and over and over again, all day long. If we didn't find it inherently pleasurable and comforting, we wouldn't do it. Especially generations ago, when food was scarce and it was hard to do. We need this, this is fundamental to the whole thing.</p><p><strong>Amy Palanjian</strong></p><p>So, last week Selway had his 12 month checkup and on the little paper that they gave us, it was like, “Your baby should be weaned off a bottle at this point.” </p><p><strong>Virginia </strong></p><p>Whoa. Whoa there.</p><p><strong>Amy</strong></p><p>Let's back up and look at like the emotional attachment that that baby might have. </p><p>For adults, it's been drilled into us that we are supposed to eat when we're hungry and stop when we're full. And if we eat for any other reason, then we're doing something wrong. We feel guilty and we've failed ourselves.</p><p><strong>Virginia</strong></p><p>Yeah, I think both Christy Harrison and Evelyn Tribole have talked about that in their episodes on the podcast. <strong>There's a misconception that when you talk about intuitive eating, you're talking about the hunger/fullness diet.</strong> I actually had a friend, a few months ago, we were out getting ice cream, and she was like, “Oh, I'd love to have that but I'm not hungry and I'm doing intuitive eating, so I'm not gonna eat the ice cream.” And I was like, “Oh, no. That's not what it means. It doesn't mean you only eat when you experience physical hunger.” You can also eat because we're out with our kids eating ice cream and we want to share that. That is this other piece of it. We are both of these things.</p><p><strong>Amy</strong></p><p>So we're going to run through a few common myths about comfort food and emotional eating. </p><p><strong>Myth number one: Eating to comfort yourself is always bad</strong>.</p><p><strong>Virginia</strong></p><p>I mean, that's what people think, right? They think the cliche of having a pint of ice cream after a breakup or wanting cheesy crackers when you're stressed out is somehow this big failure. <strong>But eating something tasty to cheer yourself up after a hard day is totally normal. It's totally human. And it's also a totally fine coping strategy.</strong></p><p><strong>Amy</strong></p><p>I have come to terms with the fact that I always need some sort of chocolate at the end of the day. It has nothing to do with like my overall nutritional intake. It just makes me feel better.</p><p><strong>Virginia</strong></p><p>Yeah. I mean, you have three children running around your house!</p><p><strong>Amy</strong></p><p>I made it to the end of the day, guys!</p><p><strong>Virginia</strong></p><p>You made it to bedtime, you need chocolate. Yeah, I struggled with this when we were in the hospital for so many months with Violet. Some people when they're undergoing extreme trauma totally lose their appetite and stop eating. I've had friends say to me, “This is really hard. People will praise this weight loss, but actually my life's falling apart. It’s not really for a good reason.” So, you know, that definitely happens. I do not respond to trauma that way. I respond to trauma by seeking comfort in food. I did a lot of comfort eating during those years of Violet being so sick. I had to really kind of come to terms with that. I struggled with it. Like, oh, I shouldn't be comfort eating. Then finally, I was like, “You know what? I am eating this chocolate croissant in a corner of an ICU hospital. This is what's getting me through the day. I am glad it is here for me.” There is nothing wrong with it. It's a form of taking care of yourself, for sure. It just gets such a bad rap. </p><p>Christy Harrison and I did an event for our books recently, and when we were doing the audience Q&A, a new mom raised her hand. She said, “You know, I really think I'm an emotional eater. Especially now that my baby's three months old, it just feels like I can't even have chocolate in the house because I can't stop eating it.” And we were both just like, of course you need chocolate, you are three months postpartum. You're not sleeping. Your life has been thrown up in the air. Give yourself this grace.</p><p><strong>Amy</strong></p><p>You're grasping at straws for something to sort of make you feel a little bit better in the moment. I have <a href="https://www.yummytoddlerfood.com/chocolate-chip-lactation-cookie-recipe/" target="_blank">this lactation cookie</a>, which I'm renaming to be just mama cookies, and <strong>it has chocolate in it purely because I know that having that thirty seconds of something that tastes good in your mouth is incredibly helpful when you're taking care of a small child.</strong> You're super, super tired and you just need that small window of pleasure.</p><p><strong>Virginia</strong></p><p>You literally can't get more sleep probably, that’s not available to you. Like, probably you wouldn't crave the chocolate quite as much if you were getting nine hours of sleep a night, but that's not going to happen for a long time. <strong>The solution is not to deprive yourself of this other thing, it's to meet what need you can.</strong> That’s a way to reframe it.</p><p><strong>Amy</strong></p><p><strong>Myth number two: Feeling compulsive around food is the same as emotionally eating.</strong></p><p><strong>Virginia</strong></p><p>This is interesting because people often label something as emotional eating when what they really mean is, it's hard for me to stop eating X. Like, If I have a bag of potato chips, I'm going to eat the whole bag. Or, if I see a plate of brownies, I'm going to need to eat the whole plate of brownies. They think that this means they're eating emotionally, when it may just mean that they feel restricted about that food. They've restricted it for so long, and now they can't anymore. That's why they're eating in that uncontrollable, scary-feeling way. <strong>This is a really big misconception about binge eating disorder, that it's somehow really different from anorexia or bulimia, these other eating disorders that are more obviously restriction-based.</strong> People think, binge eating disorder, those people just eat all the time, they can never stop. But all the new research on it is showing in around 40% of cases, it's a response to restriction. Somebody has been on a more restrictive plan, or diet, or full anorexia, and then it hits a brick wall and it goes the other way. Binge eating disorder is a whole complicated thing, we don't have to get into all of it, but a lot of cases are also people responding to growing up with intense food insecurity. Not having enough food in your house is also a form of restriction. It's kind of threaded throughout. I think it's important to understand that because we punish the symptom—eating in this uncontrollable way—without dealing what's really causing that. <strong>I think for a lot of us, even if you're not in an extreme place with it, that feeling of “I can't control myself around this food",” what you really need to ask is, why are you restricting this food? Why are you not able to give yourself permission to enjoy it when it's here?</strong></p><p><strong>Amy</strong></p><p>Yeah, and I think if you've ever had a child who's been obsessed about one type of food, like goldfish, and then you buy goldfish and allow them to have them for snacks, you don't hide them or restrict them in any way, they lose a lot of their appeal. <strong>It becomes very clear that they weren't necessarily wanting to have them so badly because they love them so much, it was the feeling that they loved them and also they were not allowed to have them.</strong></p><p><strong>Virginia</strong></p><p>Right. The love is not the problem, it was the restriction that was the problem. <strong>It's also worth noting, there's a difference between using food to comfort yourself in a tough situation or after a tough day, and using food as a way to escape or numb your emotions.</strong> That can become a more self destructive way to go, just like drinking to numb your emotions can be destructive. <strong>Anytime we're escaping our feelings, it can be worrisome, but it’s not the food that’s the problem.</strong> The solution isn't to stop eating those foods, it's to figure out how to deal with the hard feelings and find other coping strategies. And I'd also argue even in the short term, sometimes emotions are too frickin’ big.</p><p><strong>Amy</strong></p><p>I was going to say, maybe it's okay to numb your emotions sometimes, if you need to.</p><p><strong>Virginia</strong></p><p>Maybe you can't deal with it all in one day and you'll deal with some more of it tomorrow. Let's not demonize these strategies. It's interesting how much these really normal ways of coping with life become demonized because they don't line up with diet culture expectations. But we of course, blame ourselves. </p><p><strong>Amy</strong></p><p>One thing that has been helpful for me, like if there's something that I feel like I just want to eat the whole thing of, I just ask myself, what if I'm just allowed to eat as much as I want? Does that change the emotional reaction to it? </p><p><strong>Virginia</strong></p><p>Does it? </p><p><strong>Amy</strong></p><p>Usually. I mean, I have asked my significant other that question, too, if there's something that he says he can't have in the house. I'm like, what if you were just allowed to have it? It’s an interesting exercise.</p><p><strong>Virginia</strong></p><p>That's really interesting. </p><p><strong>The third Myth is this idea that we should not let our kids eat for comfort either, and that we somehow have to rein in their emotions around food.</strong></p><p><strong>Amy</strong></p><p>Back to the baby example, we talked a little bit about weaning. We're not weaning, but like, it's a little bit on my mind. No matter when Selway’s last bottle was, when I pick him up at daycare he always wants me to breastfeed him. That's obviously not about hunger, like, he could have had a bottle within an hour. He wants to do that because it's how he connects with me. </p><p><strong>Virginia</strong></p><p>He wants to see his mama. </p><p><strong>Amy</strong></p><p>It's a totally normal. That would not be something that would be upsetting to anyone. That's very easy to understand. <strong>And I think taking that a few years forward, when the child is isn’t breastfeeding, but also has that relationship with food, it would be kind of weird if they weren't comforted by food, in some ways. </strong></p><p><strong>Virginia</strong></p><p>This is something that's part of the human experience. Speaking as someone who had a kid who found no comfort and food, it is terrifying, actually, when you take it all the way to that extreme place. One of the most powerful memories of my life is the first time I saw Violet take comfort from food. She was a little older than Selway and snuggled on my lap eating an apple. What the food was doesn't matter, I suddenly had this experience of like, oh, <strong>she associates me and food and comfort all together again. The way she should. It's so powerful. </strong></p><p><strong>We were also talking a little before we started recording about seeing our kids use food in this way is actually a sign that they are self-regulating.</strong> Beatrix often will, if something falls apart for her, she immediately says, “Where's my ubby?” which is her lovey, and then like, “I need my snack cup.” I'm not worried that she's addicted to the goldfish or whatever's in the snack cup. She's like, oh, I need some comfort right now. That's pretty cool to see.</p><p><strong>Amy</strong></p><p>I don't know that I would want a child to always turn to food for comfort, just as I would want for myself to have different options of things that would make me feel better. But I think having it in the arsenal with other things can be super helpful. I mean, we had a situation where one of the girls was able to calm themselves down, after a pretty horrific screaming battle, with some crackers and cucumber and a book. There's nothing wrong in that situation.</p><p><strong>Virginia</strong></p><p>Yeah, so many great strategies that she's using there.</p><p><strong>Amy</strong></p><p>I think when that happens, as a parent, your initial reaction might be, “Uh oh. I know she's not hungry. I'm supposed to be teaching her to honor her hunger cues.” But at the same time, I think we need to be aware that sometimes we have to look at the bigger context and realize that in that moment, that was a helpful choice.</p><p><strong>Virginia</strong></p><p>Yeah, absolutely. I mean I really talk about comfort as the third eating instinct. We've got hunger and fullness, but comfort is this other really important one. <a href="https://thrivewithspectrum.com/our-team" target="_blank">Jennifer Berry</a> has talked about that, too, that it is an internal drive kids have to seek comfort. So, don't dismiss that even if it feels at odds with their hunger. But yes, of course, eventually Selway will not need to nourish the second he sees you at the end of the day. When we were weaning Beatrice’s bottle, we talked about how she wanted to read the exact same bedtime book every night for two weeks while we were dropping the bottles, because that was the new comfort thing. She wanted Curious George over and over and over. <strong>We can definitely encourage kids to find these other tools, but don't be afraid of the food.</strong></p><p><strong>Amy</strong></p><p>This was on my mind after the Super Bowl. I was thinking about how holiday foods can offer this type of—or food traditions— can offer comfort in this way, too. My husband grew up, he didn't have a TV, but his grandparents did. So on Super Bowl Sunday, he went to his grandparents and his grandfather and made him a root beer float. So he's always wanted to share that tradition with us. And at this point in time, my girls don't like the carbonation in drinks, so they don't like soda. The idea of having soda poured on ice cream is like ruining ice cream for them. So they were like, we just want the ice cream. And I don't know, a root beer float? It's not my favorite thing. But I realized after, I didn't handle that well. Because this is something that means a lot to him. There could have been a way that we could have all shared that experience, taking comfort in the food experience. There was a bigger meaning to that where it was more than just the food.</p><p><strong>Virginia</strong></p><p>He wanted to tell the story of drinking root beer floats with his granddad and that kind of thing. And you could have shared that while possibly serving the root beer in glasses separate from the ice cream.</p><p><strong>Amy</strong></p><p>Or we could have showed the girls what happens when we pour the root beer. It could have been the coolest science experiment. Like there could have been ways that we could have all shared the experience. The way that it turned out just was really disappointing. But I mean, this happens. <strong>Now with a lot of people having very specific dietary restrictions, this happens at the holidays, where the foods that you once were able to share with everyone, you can’t. Where do all of those feelings go, about those foods that you love when you can't share them in the same way?</strong></p><p><strong>Virginia</strong></p><p>That's really tough. You see this on both sides. You see both the person with the restrictions struggling to enjoy their holiday in the same way, and I also feel for the people preparing the food. You know, grandma or whoever makes these amazing cookies every year, and suddenly people aren't eating them. That's a little bit heartbreaking because she's done that to show her love. You have to think about the feelings on both sides of that. <strong>It's not to say you can't find new and different traditions, but also that these traditions do really matter and shouldn't just be sort of tossed aside, right?</strong></p><p><strong>Amy</strong></p><p>I think we can get laser-focused on the specific food aspect of it when we are in the culture that we're in, that does often boil it down to whether or not it has gluten, or whatever the thing might be.</p><p><strong>Virginia</strong></p><p>There's so much talk around the holidays about how there's too much focus on food. And to my mind, it's so sad that we can't just let this be about food, because it is. <strong>Because, again, that's very fundamental to human experience. To celebrate through food is something that every culture around the world does. This is part of what we do, being able to enjoy that and appreciate it for what it is. </strong>Then it doesn't have to dominate in this intense way because, again, you've removed the restriction around it. You can take the comfort from it without feeling this compulsive, out of control thing.</p><p><strong>Amy</strong></p><p>Okay, do you guys have questions? Questions about emotional eating or comfort food? We're here to take them on.</p><p><strong>Virginia</strong></p><p>Want me to find the old list of other podcasts names? We can see if any of them are any good. I think we landed on the right one. I think it speaks to our souls.</p><p>Thanks so much for listening to Burnt Toast! If you'd like to support the show, please subscribe for free in your podcast player and tell a friend about this episode!</p><p>And consider a paid subscription to the Burnt Toast newsletter. <strong>For today (June 30) only, you can take 20 percent off and pay just $4 per month or $40 for the year!</strong> You get a ton of cool perks and you keep this an ad- and sponsor-free space.</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 30 Jun 2022 09:00:07 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Kids turn one and our expectations change. Suddenly, we want them to eat for nutrition and “food is fuel.”</strong></p><p>You're listening to Burnt Toast! This is the podcast (and newsletter) about diet culture, fatphobia, parenting, and health. </p><p>As you are listening to this podcast today, I am also writing the last pages of my next book. It is called <em><a href="https://us.macmillan.com/books/9781250831217/fattalk" target="_blank">Fat Talk: Parenting in the Age of Diet Culture</a></em>. It will be out next April. I'm recording this with still about 6,000 words ahead of me. I'm hoping by the time you're hearing this, it's like a thousand or five hundred words left. Or even none left! That would be great! </p><p>It's such a weird experience. I love writing books. I love being immersed in the research and the storytelling and the issues that I'm thinking about constantly. But I'm definitely also in the can-no-longer-see-the-forest-for-the-trees stage of this first draft. So, that is how I am feeling. Hopefully, by the time you're listening to this, it will be feeling much closer to relieved and celebratory! </p><p>Because I am swamped with getting this manuscript finished, I am giving you a couple of weeks of rerun episodes so I can stay firmly locked into book world and do a little less bouncing between book, newsletter, podcast, the way I have been for the last many months. So this week's rerun is <a href="https://comfortfoodpodcast.libsyn.com/64-the-power-of-comfort-food" target="_blank">a conversation </a>that <a href="https://www.yummytoddlerfood.com/" target="_blank">Amy Palanjian</a> and I had on our old podcast Comfort Food, about emotional eating. This episode first aired on February 27, 2020. And I think it's one where we were actually a little ahead of our time because once Covid happened, the conversation around comfort eating changed. There was so much demonization of comfort eating and stress eating that we did see this really powerful backlash of folks saying, “No wait, actually we're going through a global trauma, making sourdough and enjoying it is a great way to cope with your anxiety.” A lot of that is what Amy and I are talking about in this episode. </p><p>We are longtime fans of comfort eating—that's why we named the podcast Comfort Food!—and of emotional eating as a benign coping strategy. It's something I continue to talk about: The importance of reclaiming these coping strategies for yourself, of removing the guilt and shame because that's what causes them to feel so harmful. A lot of what we talked about may not feel entirely new to you, if you've been following Burnt Toast for a while, but I do think we hit a lot of the key points really well. If you are struggling with feeling okay about feeding yourself in any way, it should be a really useful lesson. </p><p>If you enjoy this episode, please subscribe, rate and review us in your podcast player! It’s free and a great way to help more folks find the show.</p><p><strong>And don’t forget!</strong> Today is your last day to fill out the <a href="https://docs.google.com/forms/d/e/1FAIpQLSfXLyjmFVCskLAeRIhvqhYq9uxGnVVvriV11UWS8wpp_e5tfw/viewform" target="_blank">reader survey</a> and be entered in the <a href="https://virginiasolesmith.substack.com/p/one-year-later#%C2%A7also-we-need-a-book-club" target="_blank">Burnt Toast Book Giveaway</a>! </p><p>It’s also your last chance to enter the giveaway by becoming <a href="https://virginiasolesmith.substack.com/subscribe?coupon=c56290d0" target="_blank">a paid subscriber</a> (or renewing an existing subscription if yours was set to expire this month). <strong>AND it’s the last day to </strong><strong><a href="https://virginiasolesmith.substack.com/subscribe?coupon=c56290d0" target="_blank">take 20 percent</a></strong><strong> off that subscription price!</strong> </p><p><em><strong>PS. If you’ve already done the survey or gotten/renewed a subscription and aren’t sure you entered the giveaway, please </strong></em><em><strong><a href="https://docs.google.com/forms/d/e/1FAIpQLSd4zgLJ0b1YuAog3DTywwlMRzxGgAduKjrKxkocmyOMAEi20Q/viewform" target="_blank">fill out this form.</a></strong></em></p><p><strong>And keep sending in your questions for Virginia’s Office Hours!</strong> If you have a question about navigating diet culture and anti-fat bias that you’d like to talk through with me, or if you just want to rant about a shitty diet with me, <a href="https://forms.gle/QZpXbCU6rUuHP9Bo9" target="_blank">you can submit your question/topic here</a>. I’ll pick one person to join me on the bonus episode so we can hash it out together.</p><p><strong>Virginia</strong></p><p>Hello and welcome to episode 64 of Comfort Food! This is the podcast about the joys and meltdowns of feeding our families and feeding ourselves.</p><p><strong>Amy</strong></p><p>So this week we are going to explore the concept of emotional eating and some of the myths and misconceptions that can come up and also to talk about is it okay to eat when you're not physically hungry?</p><p><strong>Virginia</strong></p><p>I'm Virginia Sole-Smith, I'm a writer, a contributor to <em>Parents Magazine</em> and <em>New York Times Parenting</em>, and I'm the author of <em>The Eating Instinct: Food, Culture, Body Image, and Guilt in America</em>, which is out in paperback now and it has such a pretty new cover. Maybe I'll get Amy to put a picture in the show notes, you should definitely check it out. Anyway, I write about how women relate to food and our bodies in a culture that gives us so many unrealistic expectations about those things.</p><p><strong>Amy</strong></p><p>And I'm Amy Palanjian, a writer, recipe developer, and creator of <a href="https://www.yummytoddlerfood.com/" target="_blank">Yummy Toddler Food</a>. And I love helping parents to stop freaking out about what their kids will and won't eat and sharing doable recipes that fit into even the busiest family schedules. </p><p>Okay, so obviously, the name of our podcast is Comfort Food. So, we think that food should be comforting, but we realized we never explicitly talked about it in depth— about the concept of comfort as it relates to food and why we think it's important.</p><p><strong>Virginia</strong></p><p>Yeah. And it's a really fundamental to what we do. I mean, again, we named the podcast after it. I thought it would be fun to talk about some of the other names we went through. I really wanted to call the podcast Burnt Toast, which I still think is a great name. But we couldn't because there was one, even though it’s not around. </p><p><strong>Amy</strong></p><p>It's not a functioning podcast, but yeah.</p><p><strong>Virginia</strong></p><p>So anyway, if you're listening, and you were affiliated with the prior Burnt Toast podcast, you should give us your name. I mean, we're kind of already here. But Comfort Food felt like the perfect name. I think what we liked about Burnt Toast was that it was like the sort of imperfect, meal on the fly situation that a lot of us are in.</p><p><strong>Amy</strong></p><p>We went through a lot of iterations of something with pasta.</p><p><strong>Virginia</strong></p><p>I know, I really wanted to name it something with pasta. Basically, you can tell from all the foods we considered, we were about comfort food. So then it was like, okay, let's just group it all together into that umbrella.</p><p><strong>Amy</strong></p><p>Yeah. And you actually wanted to use that phrase in your book title, right?</p><p><strong>Virginia</strong></p><p>Yeah, my original title for <em>The Eating Instinct</em> was actually <em>Comfort, Food</em>. Now that feels dumb and a little twee—maybe that's why my agent vetoed it. But I thought that summed up what I was initially hoping to do with the book. My agent and the publisher liked The Eating Instinct better because it was a little more science-y sounding. Naming books is really hard. </p><p>The reason that I wanted it to be the book title is the book starts with Violet’s story. A really big turning point for us in helping Violet learn to become an oral eater was in the summer of 2016, when she was in and out of the hospital a ton. She had actually gotten off her feeding tube and become a really successful oral eater, and then she got very, very sick again and she stopped eating. I remember being in the ICU with her and these hospital dietitians and doctors swarming and obsessing over why she wasn't eating, what was going on. It was just so clear to me that eating had ceased to offer her any comfort so she had no incentive to do it. It felt like just another horrible thing happening to her body in this really intense medical situation. <strong>She didn't turn the corner again, until she found a way to make eating feel safe and comforting.</strong> That really opened my eyes to how, in this hospital setting, it doesn't work with a sick kid. They <em>need</em> food to be comforting—we all need that. <strong>We are so consistently making nutrition the enemy of comfort and the way we relate to food.</strong> So that was really what inspired the book and also a lot of the conversations that Amy and I have.</p><p><strong>Amy</strong></p><p>So much of what we hear about nutrition or the way that we're “supposed” to eat is looking at macros and doing it by grams. It's so devoid of any emotion, but that's not what it's like when you sit down at the table. You can't separate the two.</p><p><strong>Virginia</strong></p><p>I mean, it literally doesn't work without it. <strong>I think any of us who have successfully fed a baby, you intrinsically get why comfort matters.</strong> <strong>It is absolutely essential to a baby eating that they feel safe and comfortable</strong>. It's this really cozy, bonding, joyous experience to feed a baby, for both the parent and the child. <strong>But then suddenly, kids turn one and our expectations change and we want them to eat all these different foods, but now it's for “nutrition” and “food is fuel.”</strong> We want them to think of food as just this way to grow their bodies, but we're just much more anxious about comfort. </p><p><strong>A lot of the research I did for the book really showed that we are biologically programmed to seek comfort in food. This is a feature, not a bug.</strong> We evolved to do it because human survival depends on us eating so often. We have to eat very regularly—and babies in particular have to eat, over and over and over again, all day long. If we didn't find it inherently pleasurable and comforting, we wouldn't do it. Especially generations ago, when food was scarce and it was hard to do. We need this, this is fundamental to the whole thing.</p><p><strong>Amy Palanjian</strong></p><p>So, last week Selway had his 12 month checkup and on the little paper that they gave us, it was like, “Your baby should be weaned off a bottle at this point.” </p><p><strong>Virginia </strong></p><p>Whoa. Whoa there.</p><p><strong>Amy</strong></p><p>Let's back up and look at like the emotional attachment that that baby might have. </p><p>For adults, it's been drilled into us that we are supposed to eat when we're hungry and stop when we're full. And if we eat for any other reason, then we're doing something wrong. We feel guilty and we've failed ourselves.</p><p><strong>Virginia</strong></p><p>Yeah, I think both Christy Harrison and Evelyn Tribole have talked about that in their episodes on the podcast. <strong>There's a misconception that when you talk about intuitive eating, you're talking about the hunger/fullness diet.</strong> I actually had a friend, a few months ago, we were out getting ice cream, and she was like, “Oh, I'd love to have that but I'm not hungry and I'm doing intuitive eating, so I'm not gonna eat the ice cream.” And I was like, “Oh, no. That's not what it means. It doesn't mean you only eat when you experience physical hunger.” You can also eat because we're out with our kids eating ice cream and we want to share that. That is this other piece of it. We are both of these things.</p><p><strong>Amy</strong></p><p>So we're going to run through a few common myths about comfort food and emotional eating. </p><p><strong>Myth number one: Eating to comfort yourself is always bad</strong>.</p><p><strong>Virginia</strong></p><p>I mean, that's what people think, right? They think the cliche of having a pint of ice cream after a breakup or wanting cheesy crackers when you're stressed out is somehow this big failure. <strong>But eating something tasty to cheer yourself up after a hard day is totally normal. It's totally human. And it's also a totally fine coping strategy.</strong></p><p><strong>Amy</strong></p><p>I have come to terms with the fact that I always need some sort of chocolate at the end of the day. It has nothing to do with like my overall nutritional intake. It just makes me feel better.</p><p><strong>Virginia</strong></p><p>Yeah. I mean, you have three children running around your house!</p><p><strong>Amy</strong></p><p>I made it to the end of the day, guys!</p><p><strong>Virginia</strong></p><p>You made it to bedtime, you need chocolate. Yeah, I struggled with this when we were in the hospital for so many months with Violet. Some people when they're undergoing extreme trauma totally lose their appetite and stop eating. I've had friends say to me, “This is really hard. People will praise this weight loss, but actually my life's falling apart. It’s not really for a good reason.” So, you know, that definitely happens. I do not respond to trauma that way. I respond to trauma by seeking comfort in food. I did a lot of comfort eating during those years of Violet being so sick. I had to really kind of come to terms with that. I struggled with it. Like, oh, I shouldn't be comfort eating. Then finally, I was like, “You know what? I am eating this chocolate croissant in a corner of an ICU hospital. This is what's getting me through the day. I am glad it is here for me.” There is nothing wrong with it. It's a form of taking care of yourself, for sure. It just gets such a bad rap. </p><p>Christy Harrison and I did an event for our books recently, and when we were doing the audience Q&A, a new mom raised her hand. She said, “You know, I really think I'm an emotional eater. Especially now that my baby's three months old, it just feels like I can't even have chocolate in the house because I can't stop eating it.” And we were both just like, of course you need chocolate, you are three months postpartum. You're not sleeping. Your life has been thrown up in the air. Give yourself this grace.</p><p><strong>Amy</strong></p><p>You're grasping at straws for something to sort of make you feel a little bit better in the moment. I have <a href="https://www.yummytoddlerfood.com/chocolate-chip-lactation-cookie-recipe/" target="_blank">this lactation cookie</a>, which I'm renaming to be just mama cookies, and <strong>it has chocolate in it purely because I know that having that thirty seconds of something that tastes good in your mouth is incredibly helpful when you're taking care of a small child.</strong> You're super, super tired and you just need that small window of pleasure.</p><p><strong>Virginia</strong></p><p>You literally can't get more sleep probably, that’s not available to you. Like, probably you wouldn't crave the chocolate quite as much if you were getting nine hours of sleep a night, but that's not going to happen for a long time. <strong>The solution is not to deprive yourself of this other thing, it's to meet what need you can.</strong> That’s a way to reframe it.</p><p><strong>Amy</strong></p><p><strong>Myth number two: Feeling compulsive around food is the same as emotionally eating.</strong></p><p><strong>Virginia</strong></p><p>This is interesting because people often label something as emotional eating when what they really mean is, it's hard for me to stop eating X. Like, If I have a bag of potato chips, I'm going to eat the whole bag. Or, if I see a plate of brownies, I'm going to need to eat the whole plate of brownies. They think that this means they're eating emotionally, when it may just mean that they feel restricted about that food. They've restricted it for so long, and now they can't anymore. That's why they're eating in that uncontrollable, scary-feeling way. <strong>This is a really big misconception about binge eating disorder, that it's somehow really different from anorexia or bulimia, these other eating disorders that are more obviously restriction-based.</strong> People think, binge eating disorder, those people just eat all the time, they can never stop. But all the new research on it is showing in around 40% of cases, it's a response to restriction. Somebody has been on a more restrictive plan, or diet, or full anorexia, and then it hits a brick wall and it goes the other way. Binge eating disorder is a whole complicated thing, we don't have to get into all of it, but a lot of cases are also people responding to growing up with intense food insecurity. Not having enough food in your house is also a form of restriction. It's kind of threaded throughout. I think it's important to understand that because we punish the symptom—eating in this uncontrollable way—without dealing what's really causing that. <strong>I think for a lot of us, even if you're not in an extreme place with it, that feeling of “I can't control myself around this food",” what you really need to ask is, why are you restricting this food? Why are you not able to give yourself permission to enjoy it when it's here?</strong></p><p><strong>Amy</strong></p><p>Yeah, and I think if you've ever had a child who's been obsessed about one type of food, like goldfish, and then you buy goldfish and allow them to have them for snacks, you don't hide them or restrict them in any way, they lose a lot of their appeal. <strong>It becomes very clear that they weren't necessarily wanting to have them so badly because they love them so much, it was the feeling that they loved them and also they were not allowed to have them.</strong></p><p><strong>Virginia</strong></p><p>Right. The love is not the problem, it was the restriction that was the problem. <strong>It's also worth noting, there's a difference between using food to comfort yourself in a tough situation or after a tough day, and using food as a way to escape or numb your emotions.</strong> That can become a more self destructive way to go, just like drinking to numb your emotions can be destructive. <strong>Anytime we're escaping our feelings, it can be worrisome, but it’s not the food that’s the problem.</strong> The solution isn't to stop eating those foods, it's to figure out how to deal with the hard feelings and find other coping strategies. And I'd also argue even in the short term, sometimes emotions are too frickin’ big.</p><p><strong>Amy</strong></p><p>I was going to say, maybe it's okay to numb your emotions sometimes, if you need to.</p><p><strong>Virginia</strong></p><p>Maybe you can't deal with it all in one day and you'll deal with some more of it tomorrow. Let's not demonize these strategies. It's interesting how much these really normal ways of coping with life become demonized because they don't line up with diet culture expectations. But we of course, blame ourselves. </p><p><strong>Amy</strong></p><p>One thing that has been helpful for me, like if there's something that I feel like I just want to eat the whole thing of, I just ask myself, what if I'm just allowed to eat as much as I want? Does that change the emotional reaction to it? </p><p><strong>Virginia</strong></p><p>Does it? </p><p><strong>Amy</strong></p><p>Usually. I mean, I have asked my significant other that question, too, if there's something that he says he can't have in the house. I'm like, what if you were just allowed to have it? It’s an interesting exercise.</p><p><strong>Virginia</strong></p><p>That's really interesting. </p><p><strong>The third Myth is this idea that we should not let our kids eat for comfort either, and that we somehow have to rein in their emotions around food.</strong></p><p><strong>Amy</strong></p><p>Back to the baby example, we talked a little bit about weaning. We're not weaning, but like, it's a little bit on my mind. No matter when Selway’s last bottle was, when I pick him up at daycare he always wants me to breastfeed him. That's obviously not about hunger, like, he could have had a bottle within an hour. He wants to do that because it's how he connects with me. </p><p><strong>Virginia</strong></p><p>He wants to see his mama. </p><p><strong>Amy</strong></p><p>It's a totally normal. That would not be something that would be upsetting to anyone. That's very easy to understand. <strong>And I think taking that a few years forward, when the child is isn’t breastfeeding, but also has that relationship with food, it would be kind of weird if they weren't comforted by food, in some ways. </strong></p><p><strong>Virginia</strong></p><p>This is something that's part of the human experience. Speaking as someone who had a kid who found no comfort and food, it is terrifying, actually, when you take it all the way to that extreme place. One of the most powerful memories of my life is the first time I saw Violet take comfort from food. She was a little older than Selway and snuggled on my lap eating an apple. What the food was doesn't matter, I suddenly had this experience of like, oh, <strong>she associates me and food and comfort all together again. The way she should. It's so powerful. </strong></p><p><strong>We were also talking a little before we started recording about seeing our kids use food in this way is actually a sign that they are self-regulating.</strong> Beatrix often will, if something falls apart for her, she immediately says, “Where's my ubby?” which is her lovey, and then like, “I need my snack cup.” I'm not worried that she's addicted to the goldfish or whatever's in the snack cup. She's like, oh, I need some comfort right now. That's pretty cool to see.</p><p><strong>Amy</strong></p><p>I don't know that I would want a child to always turn to food for comfort, just as I would want for myself to have different options of things that would make me feel better. But I think having it in the arsenal with other things can be super helpful. I mean, we had a situation where one of the girls was able to calm themselves down, after a pretty horrific screaming battle, with some crackers and cucumber and a book. There's nothing wrong in that situation.</p><p><strong>Virginia</strong></p><p>Yeah, so many great strategies that she's using there.</p><p><strong>Amy</strong></p><p>I think when that happens, as a parent, your initial reaction might be, “Uh oh. I know she's not hungry. I'm supposed to be teaching her to honor her hunger cues.” But at the same time, I think we need to be aware that sometimes we have to look at the bigger context and realize that in that moment, that was a helpful choice.</p><p><strong>Virginia</strong></p><p>Yeah, absolutely. I mean I really talk about comfort as the third eating instinct. We've got hunger and fullness, but comfort is this other really important one. <a href="https://thrivewithspectrum.com/our-team" target="_blank">Jennifer Berry</a> has talked about that, too, that it is an internal drive kids have to seek comfort. So, don't dismiss that even if it feels at odds with their hunger. But yes, of course, eventually Selway will not need to nourish the second he sees you at the end of the day. When we were weaning Beatrice’s bottle, we talked about how she wanted to read the exact same bedtime book every night for two weeks while we were dropping the bottles, because that was the new comfort thing. She wanted Curious George over and over and over. <strong>We can definitely encourage kids to find these other tools, but don't be afraid of the food.</strong></p><p><strong>Amy</strong></p><p>This was on my mind after the Super Bowl. I was thinking about how holiday foods can offer this type of—or food traditions— can offer comfort in this way, too. My husband grew up, he didn't have a TV, but his grandparents did. So on Super Bowl Sunday, he went to his grandparents and his grandfather and made him a root beer float. So he's always wanted to share that tradition with us. And at this point in time, my girls don't like the carbonation in drinks, so they don't like soda. The idea of having soda poured on ice cream is like ruining ice cream for them. So they were like, we just want the ice cream. And I don't know, a root beer float? It's not my favorite thing. But I realized after, I didn't handle that well. Because this is something that means a lot to him. There could have been a way that we could have all shared that experience, taking comfort in the food experience. There was a bigger meaning to that where it was more than just the food.</p><p><strong>Virginia</strong></p><p>He wanted to tell the story of drinking root beer floats with his granddad and that kind of thing. And you could have shared that while possibly serving the root beer in glasses separate from the ice cream.</p><p><strong>Amy</strong></p><p>Or we could have showed the girls what happens when we pour the root beer. It could have been the coolest science experiment. Like there could have been ways that we could have all shared the experience. The way that it turned out just was really disappointing. But I mean, this happens. <strong>Now with a lot of people having very specific dietary restrictions, this happens at the holidays, where the foods that you once were able to share with everyone, you can’t. Where do all of those feelings go, about those foods that you love when you can't share them in the same way?</strong></p><p><strong>Virginia</strong></p><p>That's really tough. You see this on both sides. You see both the person with the restrictions struggling to enjoy their holiday in the same way, and I also feel for the people preparing the food. You know, grandma or whoever makes these amazing cookies every year, and suddenly people aren't eating them. That's a little bit heartbreaking because she's done that to show her love. You have to think about the feelings on both sides of that. <strong>It's not to say you can't find new and different traditions, but also that these traditions do really matter and shouldn't just be sort of tossed aside, right?</strong></p><p><strong>Amy</strong></p><p>I think we can get laser-focused on the specific food aspect of it when we are in the culture that we're in, that does often boil it down to whether or not it has gluten, or whatever the thing might be.</p><p><strong>Virginia</strong></p><p>There's so much talk around the holidays about how there's too much focus on food. And to my mind, it's so sad that we can't just let this be about food, because it is. <strong>Because, again, that's very fundamental to human experience. To celebrate through food is something that every culture around the world does. This is part of what we do, being able to enjoy that and appreciate it for what it is. </strong>Then it doesn't have to dominate in this intense way because, again, you've removed the restriction around it. You can take the comfort from it without feeling this compulsive, out of control thing.</p><p><strong>Amy</strong></p><p>Okay, do you guys have questions? Questions about emotional eating or comfort food? We're here to take them on.</p><p><strong>Virginia</strong></p><p>Want me to find the old list of other podcasts names? We can see if any of them are any good. I think we landed on the right one. I think it speaks to our souls.</p><p>Thanks so much for listening to Burnt Toast! If you'd like to support the show, please subscribe for free in your podcast player and tell a friend about this episode!</p><p>And consider a paid subscription to the Burnt Toast newsletter. <strong>For today (June 30) only, you can take 20 percent off and pay just $4 per month or $40 for the year!</strong> You get a ton of cool perks and you keep this an ad- and sponsor-free space.</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>On Reclaiming Comfort Food</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:28:04</itunes:duration>
      <itunes:summary>Kids turn one and our expectations change. Suddenly, we want them to eat for nutrition and “food is fuel.”You&apos;re listening to Burnt Toast! This is the podcast (and newsletter) about diet culture, fatphobia, parenting, and health. As you are listening to this podcast today, I am also writing the last pages of my next book. It is called Fat Talk: Parenting in the Age of Diet Culture. It will be out next April. I&apos;m recording this with still about 6,000 words ahead of me. I&apos;m hoping by the time you&apos;re hearing this, it&apos;s like a thousand or five hundred words left. Or even none left! That would be great! It&apos;s such a weird experience. I love writing books. I love being immersed in the research and the storytelling and the issues that I&apos;m thinking about constantly. But I&apos;m definitely also in the can-no-longer-see-the-forest-for-the-trees stage of this first draft. So, that is how I am feeling. Hopefully, by the time you&apos;re listening to this, it will be feeling much closer to relieved and celebratory! Because I am swamped with getting this manuscript finished, I am giving you a couple of weeks of rerun episodes so I can stay firmly locked into book world and do a little less bouncing between book, newsletter, podcast, the way I have been for the last many months. So this week&apos;s rerun is a conversation that Amy Palanjian and I had on our old podcast Comfort Food, about emotional eating. This episode first aired on February 27, 2020. And I think it&apos;s one where we were actually a little ahead of our time because once Covid happened, the conversation around comfort eating changed. There was so much demonization of comfort eating and stress eating that we did see this really powerful backlash of folks saying, “No wait, actually we&apos;re going through a global trauma, making sourdough and enjoying it is a great way to cope with your anxiety.” A lot of that is what Amy and I are talking about in this episode. We are longtime fans of comfort eating—that&apos;s why we named the podcast Comfort Food!—and of emotional eating as a benign coping strategy. It&apos;s something I continue to talk about: The importance of reclaiming these coping strategies for yourself, of removing the guilt and shame because that&apos;s what causes them to feel so harmful. A lot of what we talked about may not feel entirely new to you, if you&apos;ve been following Burnt Toast for a while, but I do think we hit a lot of the key points really well. If you are struggling with feeling okay about feeding yourself in any way, it should be a really useful lesson. If you enjoy this episode, please subscribe, rate and review us in your podcast player! It’s free and a great way to help more folks find the show.And don’t forget! Today is your last day to fill out the reader survey and be entered in the Burnt Toast Book Giveaway! It’s also your last chance to enter the giveaway by becoming a paid subscriber (or renewing an existing subscription if yours was set to expire this month). AND it’s the last day to take 20 percent off that subscription price! PS. If you’ve already done the survey or gotten/renewed a subscription and aren’t sure you entered the giveaway, please fill out this form.And keep sending in your questions for Virginia’s Office Hours! If you have a question about navigating diet culture and anti-fat bias that you’d like to talk through with me, or if you just want to rant about a shitty diet with me, you can submit your question/topic here. I’ll pick one person to join me on the bonus episode so we can hash it out together.VirginiaHello and welcome to episode 64 of Comfort Food! This is the podcast about the joys and meltdowns of feeding our families and feeding ourselves.AmySo this week we are going to explore the concept of emotional eating and some of the myths and misconceptions that can come up and also to talk about is it okay to eat when you&apos;re not physically hungry?VirginiaI&apos;m Virginia Sole-Smith, I&apos;m a writer, a contributor to Parents Magazine and New York Times Parenting, and I&apos;m the author of The Eating Instinct: Food, Culture, Body Image, and Guilt in America, which is out in paperback now and it has such a pretty new cover. Maybe I&apos;ll get Amy to put a picture in the show notes, you should definitely check it out. Anyway, I write about how women relate to food and our bodies in a culture that gives us so many unrealistic expectations about those things.AmyAnd I&apos;m Amy Palanjian, a writer, recipe developer, and creator of Yummy Toddler Food. And I love helping parents to stop freaking out about what their kids will and won&apos;t eat and sharing doable recipes that fit into even the busiest family schedules. Okay, so obviously, the name of our podcast is Comfort Food. So, we think that food should be comforting, but we realized we never explicitly talked about it in depth— about the concept of comfort as it relates to food and why we think it&apos;s important.VirginiaYeah. And it&apos;s a really fundamental to what we do. I mean, again, we named the podcast after it. I thought it would be fun to talk about some of the other names we went through. I really wanted to call the podcast Burnt Toast, which I still think is a great name. But we couldn&apos;t because there was one, even though it’s not around. AmyIt&apos;s not a functioning podcast, but yeah.VirginiaSo anyway, if you&apos;re listening, and you were affiliated with the prior Burnt Toast podcast, you should give us your name. I mean, we&apos;re kind of already here. But Comfort Food felt like the perfect name. I think what we liked about Burnt Toast was that it was like the sort of imperfect, meal on the fly situation that a lot of us are in.AmyWe went through a lot of iterations of something with pasta.VirginiaI know, I really wanted to name it something with pasta. Basically, you can tell from all the foods we considered, we were about comfort food. So then it was like, okay, let&apos;s just group it all together into that umbrella.AmyYeah. And you actually wanted to use that phrase in your book title, right?VirginiaYeah, my original title for The Eating Instinct was actually Comfort, Food. Now that feels dumb and a little twee—maybe that&apos;s why my agent vetoed it. But I thought that summed up what I was initially hoping to do with the book. My agent and the publisher liked The Eating Instinct better because it was a little more science-y sounding. Naming books is really hard. The reason that I wanted it to be the book title is the book starts with Violet’s story. A really big turning point for us in helping Violet learn to become an oral eater was in the summer of 2016, when she was in and out of the hospital a ton. She had actually gotten off her feeding tube and become a really successful oral eater, and then she got very, very sick again and she stopped eating. I remember being in the ICU with her and these hospital dietitians and doctors swarming and obsessing over why she wasn&apos;t eating, what was going on. It was just so clear to me that eating had ceased to offer her any comfort so she had no incentive to do it. It felt like just another horrible thing happening to her body in this really intense medical situation. She didn&apos;t turn the corner again, until she found a way to make eating feel safe and comforting. That really opened my eyes to how, in this hospital setting, it doesn&apos;t work with a sick kid. They need food to be comforting—we all need that. We are so consistently making nutrition the enemy of comfort and the way we relate to food. So that was really what inspired the book and also a lot of the conversations that Amy and I have.AmySo much of what we hear about nutrition or the way that we&apos;re “supposed” to eat is looking at macros and doing it by grams. It&apos;s so devoid of any emotion, but that&apos;s not what it&apos;s like when you sit down at the table. You can&apos;t separate the two.VirginiaI mean, it literally doesn&apos;t work without it. I think any of us who have successfully fed a baby, you intrinsically get why comfort matters. It is absolutely essential to a baby eating that they feel safe and comfortable. It&apos;s this really cozy, bonding, joyous experience to feed a baby, for both the parent and the child. But then suddenly, kids turn one and our expectations change and we want them to eat all these different foods, but now it&apos;s for “nutrition” and “food is fuel.” We want them to think of food as just this way to grow their bodies, but we&apos;re just much more anxious about comfort. A lot of the research I did for the book really showed that we are biologically programmed to seek comfort in food. This is a feature, not a bug. We evolved to do it because human survival depends on us eating so often. We have to eat very regularly—and babies in particular have to eat, over and over and over again, all day long. If we didn&apos;t find it inherently pleasurable and comforting, we wouldn&apos;t do it. Especially generations ago, when food was scarce and it was hard to do. We need this, this is fundamental to the whole thing.Amy PalanjianSo, last week Selway had his 12 month checkup and on the little paper that they gave us, it was like, “Your baby should be weaned off a bottle at this point.” Virginia Whoa. Whoa there.AmyLet&apos;s back up and look at like the emotional attachment that that baby might have. For adults, it&apos;s been drilled into us that we are supposed to eat when we&apos;re hungry and stop when we&apos;re full. And if we eat for any other reason, then we&apos;re doing something wrong. We feel guilty and we&apos;ve failed ourselves.VirginiaYeah, I think both Christy Harrison and Evelyn Tribole have talked about that in their episodes on the podcast. There&apos;s a misconception that when you talk about intuitive eating, you&apos;re talking about the hunger/fullness diet. I actually had a friend, a few months ago, we were out getting ice cream, and she was like, “Oh, I&apos;d love to have that but I&apos;m not hungry and I&apos;m doing intuitive eating, so I&apos;m not gonna eat the ice cream.” And I was like, “Oh, no. That&apos;s not what it means. It doesn&apos;t mean you only eat when you experience physical hunger.” You can also eat because we&apos;re out with our kids eating ice cream and we want to share that. That is this other piece of it. We are both of these things.AmySo we&apos;re going to run through a few common myths about comfort food and emotional eating. Myth number one: Eating to comfort yourself is always bad.VirginiaI mean, that&apos;s what people think, right? They think the cliche of having a pint of ice cream after a breakup or wanting cheesy crackers when you&apos;re stressed out is somehow this big failure. But eating something tasty to cheer yourself up after a hard day is totally normal. It&apos;s totally human. And it&apos;s also a totally fine coping strategy.AmyI have come to terms with the fact that I always need some sort of chocolate at the end of the day. It has nothing to do with like my overall nutritional intake. It just makes me feel better.VirginiaYeah. I mean, you have three children running around your house!AmyI made it to the end of the day, guys!VirginiaYou made it to bedtime, you need chocolate. Yeah, I struggled with this when we were in the hospital for so many months with Violet. Some people when they&apos;re undergoing extreme trauma totally lose their appetite and stop eating. I&apos;ve had friends say to me, “This is really hard. People will praise this weight loss, but actually my life&apos;s falling apart. It’s not really for a good reason.” So, you know, that definitely happens. I do not respond to trauma that way. I respond to trauma by seeking comfort in food. I did a lot of comfort eating during those years of Violet being so sick. I had to really kind of come to terms with that. I struggled with it. Like, oh, I shouldn&apos;t be comfort eating. Then finally, I was like, “You know what? I am eating this chocolate croissant in a corner of an ICU hospital. This is what&apos;s getting me through the day. I am glad it is here for me.” There is nothing wrong with it. It&apos;s a form of taking care of yourself, for sure. It just gets such a bad rap. Christy Harrison and I did an event for our books recently, and when we were doing the audience Q&amp;A, a new mom raised her hand. She said, “You know, I really think I&apos;m an emotional eater. Especially now that my baby&apos;s three months old, it just feels like I can&apos;t even have chocolate in the house because I can&apos;t stop eating it.” And we were both just like, of course you need chocolate, you are three months postpartum. You&apos;re not sleeping. Your life has been thrown up in the air. Give yourself this grace.AmyYou&apos;re grasping at straws for something to sort of make you feel a little bit better in the moment. I have this lactation cookie, which I&apos;m renaming to be just mama cookies, and it has chocolate in it purely because I know that having that thirty seconds of something that tastes good in your mouth is incredibly helpful when you&apos;re taking care of a small child. You&apos;re super, super tired and you just need that small window of pleasure.VirginiaYou literally can&apos;t get more sleep probably, that’s not available to you. Like, probably you wouldn&apos;t crave the chocolate quite as much if you were getting nine hours of sleep a night, but that&apos;s not going to happen for a long time. The solution is not to deprive yourself of this other thing, it&apos;s to meet what need you can. That’s a way to reframe it.AmyMyth number two: Feeling compulsive around food is the same as emotionally eating.VirginiaThis is interesting because people often label something as emotional eating when what they really mean is, it&apos;s hard for me to stop eating X. Like, If I have a bag of potato chips, I&apos;m going to eat the whole bag. Or, if I see a plate of brownies, I&apos;m going to need to eat the whole plate of brownies. They think that this means they&apos;re eating emotionally, when it may just mean that they feel restricted about that food. They&apos;ve restricted it for so long, and now they can&apos;t anymore. That&apos;s why they&apos;re eating in that uncontrollable, scary-feeling way. This is a really big misconception about binge eating disorder, that it&apos;s somehow really different from anorexia or bulimia, these other eating disorders that are more obviously restriction-based. People think, binge eating disorder, those people just eat all the time, they can never stop. But all the new research on it is showing in around 40% of cases, it&apos;s a response to restriction. Somebody has been on a more restrictive plan, or diet, or full anorexia, and then it hits a brick wall and it goes the other way. Binge eating disorder is a whole complicated thing, we don&apos;t have to get into all of it, but a lot of cases are also people responding to growing up with intense food insecurity. Not having enough food in your house is also a form of restriction. It&apos;s kind of threaded throughout. I think it&apos;s important to understand that because we punish the symptom—eating in this uncontrollable way—without dealing what&apos;s really causing that. I think for a lot of us, even if you&apos;re not in an extreme place with it, that feeling of “I can&apos;t control myself around this food&quot;,” what you really need to ask is, why are you restricting this food? Why are you not able to give yourself permission to enjoy it when it&apos;s here?AmyYeah, and I think if you&apos;ve ever had a child who&apos;s been obsessed about one type of food, like goldfish, and then you buy goldfish and allow them to have them for snacks, you don&apos;t hide them or restrict them in any way, they lose a lot of their appeal. It becomes very clear that they weren&apos;t necessarily wanting to have them so badly because they love them so much, it was the feeling that they loved them and also they were not allowed to have them.VirginiaRight. The love is not the problem, it was the restriction that was the problem. It&apos;s also worth noting, there&apos;s a difference between using food to comfort yourself in a tough situation or after a tough day, and using food as a way to escape or numb your emotions. That can become a more self destructive way to go, just like drinking to numb your emotions can be destructive. Anytime we&apos;re escaping our feelings, it can be worrisome, but it’s not the food that’s the problem. The solution isn&apos;t to stop eating those foods, it&apos;s to figure out how to deal with the hard feelings and find other coping strategies. And I&apos;d also argue even in the short term, sometimes emotions are too frickin’ big.AmyI was going to say, maybe it&apos;s okay to numb your emotions sometimes, if you need to.VirginiaMaybe you can&apos;t deal with it all in one day and you&apos;ll deal with some more of it tomorrow. Let&apos;s not demonize these strategies. It&apos;s interesting how much these really normal ways of coping with life become demonized because they don&apos;t line up with diet culture expectations. But we of course, blame ourselves. AmyOne thing that has been helpful for me, like if there&apos;s something that I feel like I just want to eat the whole thing of, I just ask myself, what if I&apos;m just allowed to eat as much as I want? Does that change the emotional reaction to it? VirginiaDoes it? AmyUsually. I mean, I have asked my significant other that question, too, if there&apos;s something that he says he can&apos;t have in the house. I&apos;m like, what if you were just allowed to have it? It’s an interesting exercise.VirginiaThat&apos;s really interesting. The third Myth is this idea that we should not let our kids eat for comfort either, and that we somehow have to rein in their emotions around food.AmyBack to the baby example, we talked a little bit about weaning. We&apos;re not weaning, but like, it&apos;s a little bit on my mind. No matter when Selway’s last bottle was, when I pick him up at daycare he always wants me to breastfeed him. That&apos;s obviously not about hunger, like, he could have had a bottle within an hour. He wants to do that because it&apos;s how he connects with me. VirginiaHe wants to see his mama. AmyIt&apos;s a totally normal. That would not be something that would be upsetting to anyone. That&apos;s very easy to understand. And I think taking that a few years forward, when the child is isn’t breastfeeding, but also has that relationship with food, it would be kind of weird if they weren&apos;t comforted by food, in some ways. VirginiaThis is something that&apos;s part of the human experience. Speaking as someone who had a kid who found no comfort and food, it is terrifying, actually, when you take it all the way to that extreme place. One of the most powerful memories of my life is the first time I saw Violet take comfort from food. She was a little older than Selway and snuggled on my lap eating an apple. What the food was doesn&apos;t matter, I suddenly had this experience of like, oh, she associates me and food and comfort all together again. The way she should. It&apos;s so powerful. We were also talking a little before we started recording about seeing our kids use food in this way is actually a sign that they are self-regulating. Beatrix often will, if something falls apart for her, she immediately says, “Where&apos;s my ubby?” which is her lovey, and then like, “I need my snack cup.” I&apos;m not worried that she&apos;s addicted to the goldfish or whatever&apos;s in the snack cup. She&apos;s like, oh, I need some comfort right now. That&apos;s pretty cool to see.AmyI don&apos;t know that I would want a child to always turn to food for comfort, just as I would want for myself to have different options of things that would make me feel better. But I think having it in the arsenal with other things can be super helpful. I mean, we had a situation where one of the girls was able to calm themselves down, after a pretty horrific screaming battle, with some crackers and cucumber and a book. There&apos;s nothing wrong in that situation.VirginiaYeah, so many great strategies that she&apos;s using there.AmyI think when that happens, as a parent, your initial reaction might be, “Uh oh. I know she&apos;s not hungry. I&apos;m supposed to be teaching her to honor her hunger cues.” But at the same time, I think we need to be aware that sometimes we have to look at the bigger context and realize that in that moment, that was a helpful choice.VirginiaYeah, absolutely. I mean I really talk about comfort as the third eating instinct. We&apos;ve got hunger and fullness, but comfort is this other really important one. Jennifer Berry has talked about that, too, that it is an internal drive kids have to seek comfort. So, don&apos;t dismiss that even if it feels at odds with their hunger. But yes, of course, eventually Selway will not need to nourish the second he sees you at the end of the day. When we were weaning Beatrice’s bottle, we talked about how she wanted to read the exact same bedtime book every night for two weeks while we were dropping the bottles, because that was the new comfort thing. She wanted Curious George over and over and over. We can definitely encourage kids to find these other tools, but don&apos;t be afraid of the food.AmyThis was on my mind after the Super Bowl. I was thinking about how holiday foods can offer this type of—or food traditions— can offer comfort in this way, too. My husband grew up, he didn&apos;t have a TV, but his grandparents did. So on Super Bowl Sunday, he went to his grandparents and his grandfather and made him a root beer float. So he&apos;s always wanted to share that tradition with us. And at this point in time, my girls don&apos;t like the carbonation in drinks, so they don&apos;t like soda. The idea of having soda poured on ice cream is like ruining ice cream for them. So they were like, we just want the ice cream. And I don&apos;t know, a root beer float? It&apos;s not my favorite thing. But I realized after, I didn&apos;t handle that well. Because this is something that means a lot to him. There could have been a way that we could have all shared that experience, taking comfort in the food experience. There was a bigger meaning to that where it was more than just the food.VirginiaHe wanted to tell the story of drinking root beer floats with his granddad and that kind of thing. And you could have shared that while possibly serving the root beer in glasses separate from the ice cream.AmyOr we could have showed the girls what happens when we pour the root beer. It could have been the coolest science experiment. Like there could have been ways that we could have all shared the experience. The way that it turned out just was really disappointing. But I mean, this happens. Now with a lot of people having very specific dietary restrictions, this happens at the holidays, where the foods that you once were able to share with everyone, you can’t. Where do all of those feelings go, about those foods that you love when you can&apos;t share them in the same way?VirginiaThat&apos;s really tough. You see this on both sides. You see both the person with the restrictions struggling to enjoy their holiday in the same way, and I also feel for the people preparing the food. You know, grandma or whoever makes these amazing cookies every year, and suddenly people aren&apos;t eating them. That&apos;s a little bit heartbreaking because she&apos;s done that to show her love. You have to think about the feelings on both sides of that. It&apos;s not to say you can&apos;t find new and different traditions, but also that these traditions do really matter and shouldn&apos;t just be sort of tossed aside, right?AmyI think we can get laser-focused on the specific food aspect of it when we are in the culture that we&apos;re in, that does often boil it down to whether or not it has gluten, or whatever the thing might be.VirginiaThere&apos;s so much talk around the holidays about how there&apos;s too much focus on food. And to my mind, it&apos;s so sad that we can&apos;t just let this be about food, because it is. Because, again, that&apos;s very fundamental to human experience. To celebrate through food is something that every culture around the world does. This is part of what we do, being able to enjoy that and appreciate it for what it is. Then it doesn&apos;t have to dominate in this intense way because, again, you&apos;ve removed the restriction around it. You can take the comfort from it without feeling this compulsive, out of control thing.AmyOkay, do you guys have questions? Questions about emotional eating or comfort food? We&apos;re here to take them on.VirginiaWant me to find the old list of other podcasts names? We can see if any of them are any good. I think we landed on the right one. I think it speaks to our souls.Thanks so much for listening to Burnt Toast! If you&apos;d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode!And consider a paid subscription to the Burnt Toast newsletter. For today (June 30) only, you can take 20 percent off and pay just $4 per month or $40 for the year! You get a ton of cool perks and you keep this an ad- and sponsor-free space.The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.</itunes:summary>
      <itunes:subtitle>Kids turn one and our expectations change. Suddenly, we want them to eat for nutrition and “food is fuel.”You&apos;re listening to Burnt Toast! This is the podcast (and newsletter) about diet culture, fatphobia, parenting, and health. As you are listening to this podcast today, I am also writing the last pages of my next book. It is called Fat Talk: Parenting in the Age of Diet Culture. It will be out next April. I&apos;m recording this with still about 6,000 words ahead of me. I&apos;m hoping by the time you&apos;re hearing this, it&apos;s like a thousand or five hundred words left. Or even none left! That would be great! It&apos;s such a weird experience. I love writing books. I love being immersed in the research and the storytelling and the issues that I&apos;m thinking about constantly. But I&apos;m definitely also in the can-no-longer-see-the-forest-for-the-trees stage of this first draft. So, that is how I am feeling. Hopefully, by the time you&apos;re listening to this, it will be feeling much closer to relieved and celebratory! Because I am swamped with getting this manuscript finished, I am giving you a couple of weeks of rerun episodes so I can stay firmly locked into book world and do a little less bouncing between book, newsletter, podcast, the way I have been for the last many months. So this week&apos;s rerun is a conversation that Amy Palanjian and I had on our old podcast Comfort Food, about emotional eating. This episode first aired on February 27, 2020. And I think it&apos;s one where we were actually a little ahead of our time because once Covid happened, the conversation around comfort eating changed. There was so much demonization of comfort eating and stress eating that we did see this really powerful backlash of folks saying, “No wait, actually we&apos;re going through a global trauma, making sourdough and enjoying it is a great way to cope with your anxiety.” A lot of that is what Amy and I are talking about in this episode. We are longtime fans of comfort eating—that&apos;s why we named the podcast Comfort Food!—and of emotional eating as a benign coping strategy. It&apos;s something I continue to talk about: The importance of reclaiming these coping strategies for yourself, of removing the guilt and shame because that&apos;s what causes them to feel so harmful. A lot of what we talked about may not feel entirely new to you, if you&apos;ve been following Burnt Toast for a while, but I do think we hit a lot of the key points really well. If you are struggling with feeling okay about feeding yourself in any way, it should be a really useful lesson. If you enjoy this episode, please subscribe, rate and review us in your podcast player! It’s free and a great way to help more folks find the show.And don’t forget! Today is your last day to fill out the reader survey and be entered in the Burnt Toast Book Giveaway! It’s also your last chance to enter the giveaway by becoming a paid subscriber (or renewing an existing subscription if yours was set to expire this month). AND it’s the last day to take 20 percent off that subscription price! PS. If you’ve already done the survey or gotten/renewed a subscription and aren’t sure you entered the giveaway, please fill out this form.And keep sending in your questions for Virginia’s Office Hours! If you have a question about navigating diet culture and anti-fat bias that you’d like to talk through with me, or if you just want to rant about a shitty diet with me, you can submit your question/topic here. I’ll pick one person to join me on the bonus episode so we can hash it out together.VirginiaHello and welcome to episode 64 of Comfort Food! This is the podcast about the joys and meltdowns of feeding our families and feeding ourselves.AmySo this week we are going to explore the concept of emotional eating and some of the myths and misconceptions that can come up and also to talk about is it okay to eat when you&apos;re not physically hungry?VirginiaI&apos;m Virginia Sole-Smith, I&apos;m a writer, a contributor to Parents Magazine and New York Times Parenting, and I&apos;m the author of The Eating Instinct: Food, Culture, Body Image, and Guilt in America, which is out in paperback now and it has such a pretty new cover. Maybe I&apos;ll get Amy to put a picture in the show notes, you should definitely check it out. Anyway, I write about how women relate to food and our bodies in a culture that gives us so many unrealistic expectations about those things.AmyAnd I&apos;m Amy Palanjian, a writer, recipe developer, and creator of Yummy Toddler Food. And I love helping parents to stop freaking out about what their kids will and won&apos;t eat and sharing doable recipes that fit into even the busiest family schedules. Okay, so obviously, the name of our podcast is Comfort Food. So, we think that food should be comforting, but we realized we never explicitly talked about it in depth— about the concept of comfort as it relates to food and why we think it&apos;s important.VirginiaYeah. And it&apos;s a really fundamental to what we do. I mean, again, we named the podcast after it. I thought it would be fun to talk about some of the other names we went through. I really wanted to call the podcast Burnt Toast, which I still think is a great name. But we couldn&apos;t because there was one, even though it’s not around. AmyIt&apos;s not a functioning podcast, but yeah.VirginiaSo anyway, if you&apos;re listening, and you were affiliated with the prior Burnt Toast podcast, you should give us your name. I mean, we&apos;re kind of already here. But Comfort Food felt like the perfect name. I think what we liked about Burnt Toast was that it was like the sort of imperfect, meal on the fly situation that a lot of us are in.AmyWe went through a lot of iterations of something with pasta.VirginiaI know, I really wanted to name it something with pasta. Basically, you can tell from all the foods we considered, we were about comfort food. So then it was like, okay, let&apos;s just group it all together into that umbrella.AmyYeah. And you actually wanted to use that phrase in your book title, right?VirginiaYeah, my original title for The Eating Instinct was actually Comfort, Food. Now that feels dumb and a little twee—maybe that&apos;s why my agent vetoed it. But I thought that summed up what I was initially hoping to do with the book. My agent and the publisher liked The Eating Instinct better because it was a little more science-y sounding. Naming books is really hard. The reason that I wanted it to be the book title is the book starts with Violet’s story. A really big turning point for us in helping Violet learn to become an oral eater was in the summer of 2016, when she was in and out of the hospital a ton. She had actually gotten off her feeding tube and become a really successful oral eater, and then she got very, very sick again and she stopped eating. I remember being in the ICU with her and these hospital dietitians and doctors swarming and obsessing over why she wasn&apos;t eating, what was going on. It was just so clear to me that eating had ceased to offer her any comfort so she had no incentive to do it. It felt like just another horrible thing happening to her body in this really intense medical situation. She didn&apos;t turn the corner again, until she found a way to make eating feel safe and comforting. That really opened my eyes to how, in this hospital setting, it doesn&apos;t work with a sick kid. They need food to be comforting—we all need that. We are so consistently making nutrition the enemy of comfort and the way we relate to food. So that was really what inspired the book and also a lot of the conversations that Amy and I have.AmySo much of what we hear about nutrition or the way that we&apos;re “supposed” to eat is looking at macros and doing it by grams. It&apos;s so devoid of any emotion, but that&apos;s not what it&apos;s like when you sit down at the table. You can&apos;t separate the two.VirginiaI mean, it literally doesn&apos;t work without it. I think any of us who have successfully fed a baby, you intrinsically get why comfort matters. It is absolutely essential to a baby eating that they feel safe and comfortable. It&apos;s this really cozy, bonding, joyous experience to feed a baby, for both the parent and the child. But then suddenly, kids turn one and our expectations change and we want them to eat all these different foods, but now it&apos;s for “nutrition” and “food is fuel.” We want them to think of food as just this way to grow their bodies, but we&apos;re just much more anxious about comfort. A lot of the research I did for the book really showed that we are biologically programmed to seek comfort in food. This is a feature, not a bug. We evolved to do it because human survival depends on us eating so often. We have to eat very regularly—and babies in particular have to eat, over and over and over again, all day long. If we didn&apos;t find it inherently pleasurable and comforting, we wouldn&apos;t do it. Especially generations ago, when food was scarce and it was hard to do. We need this, this is fundamental to the whole thing.Amy PalanjianSo, last week Selway had his 12 month checkup and on the little paper that they gave us, it was like, “Your baby should be weaned off a bottle at this point.” Virginia Whoa. Whoa there.AmyLet&apos;s back up and look at like the emotional attachment that that baby might have. For adults, it&apos;s been drilled into us that we are supposed to eat when we&apos;re hungry and stop when we&apos;re full. And if we eat for any other reason, then we&apos;re doing something wrong. We feel guilty and we&apos;ve failed ourselves.VirginiaYeah, I think both Christy Harrison and Evelyn Tribole have talked about that in their episodes on the podcast. There&apos;s a misconception that when you talk about intuitive eating, you&apos;re talking about the hunger/fullness diet. I actually had a friend, a few months ago, we were out getting ice cream, and she was like, “Oh, I&apos;d love to have that but I&apos;m not hungry and I&apos;m doing intuitive eating, so I&apos;m not gonna eat the ice cream.” And I was like, “Oh, no. That&apos;s not what it means. It doesn&apos;t mean you only eat when you experience physical hunger.” You can also eat because we&apos;re out with our kids eating ice cream and we want to share that. That is this other piece of it. We are both of these things.AmySo we&apos;re going to run through a few common myths about comfort food and emotional eating. Myth number one: Eating to comfort yourself is always bad.VirginiaI mean, that&apos;s what people think, right? They think the cliche of having a pint of ice cream after a breakup or wanting cheesy crackers when you&apos;re stressed out is somehow this big failure. But eating something tasty to cheer yourself up after a hard day is totally normal. It&apos;s totally human. And it&apos;s also a totally fine coping strategy.AmyI have come to terms with the fact that I always need some sort of chocolate at the end of the day. It has nothing to do with like my overall nutritional intake. It just makes me feel better.VirginiaYeah. I mean, you have three children running around your house!AmyI made it to the end of the day, guys!VirginiaYou made it to bedtime, you need chocolate. Yeah, I struggled with this when we were in the hospital for so many months with Violet. Some people when they&apos;re undergoing extreme trauma totally lose their appetite and stop eating. I&apos;ve had friends say to me, “This is really hard. People will praise this weight loss, but actually my life&apos;s falling apart. It’s not really for a good reason.” So, you know, that definitely happens. I do not respond to trauma that way. I respond to trauma by seeking comfort in food. I did a lot of comfort eating during those years of Violet being so sick. I had to really kind of come to terms with that. I struggled with it. Like, oh, I shouldn&apos;t be comfort eating. Then finally, I was like, “You know what? I am eating this chocolate croissant in a corner of an ICU hospital. This is what&apos;s getting me through the day. I am glad it is here for me.” There is nothing wrong with it. It&apos;s a form of taking care of yourself, for sure. It just gets such a bad rap. Christy Harrison and I did an event for our books recently, and when we were doing the audience Q&amp;A, a new mom raised her hand. She said, “You know, I really think I&apos;m an emotional eater. Especially now that my baby&apos;s three months old, it just feels like I can&apos;t even have chocolate in the house because I can&apos;t stop eating it.” And we were both just like, of course you need chocolate, you are three months postpartum. You&apos;re not sleeping. Your life has been thrown up in the air. Give yourself this grace.AmyYou&apos;re grasping at straws for something to sort of make you feel a little bit better in the moment. I have this lactation cookie, which I&apos;m renaming to be just mama cookies, and it has chocolate in it purely because I know that having that thirty seconds of something that tastes good in your mouth is incredibly helpful when you&apos;re taking care of a small child. You&apos;re super, super tired and you just need that small window of pleasure.VirginiaYou literally can&apos;t get more sleep probably, that’s not available to you. Like, probably you wouldn&apos;t crave the chocolate quite as much if you were getting nine hours of sleep a night, but that&apos;s not going to happen for a long time. The solution is not to deprive yourself of this other thing, it&apos;s to meet what need you can. That’s a way to reframe it.AmyMyth number two: Feeling compulsive around food is the same as emotionally eating.VirginiaThis is interesting because people often label something as emotional eating when what they really mean is, it&apos;s hard for me to stop eating X. Like, If I have a bag of potato chips, I&apos;m going to eat the whole bag. Or, if I see a plate of brownies, I&apos;m going to need to eat the whole plate of brownies. They think that this means they&apos;re eating emotionally, when it may just mean that they feel restricted about that food. They&apos;ve restricted it for so long, and now they can&apos;t anymore. That&apos;s why they&apos;re eating in that uncontrollable, scary-feeling way. This is a really big misconception about binge eating disorder, that it&apos;s somehow really different from anorexia or bulimia, these other eating disorders that are more obviously restriction-based. People think, binge eating disorder, those people just eat all the time, they can never stop. But all the new research on it is showing in around 40% of cases, it&apos;s a response to restriction. Somebody has been on a more restrictive plan, or diet, or full anorexia, and then it hits a brick wall and it goes the other way. Binge eating disorder is a whole complicated thing, we don&apos;t have to get into all of it, but a lot of cases are also people responding to growing up with intense food insecurity. Not having enough food in your house is also a form of restriction. It&apos;s kind of threaded throughout. I think it&apos;s important to understand that because we punish the symptom—eating in this uncontrollable way—without dealing what&apos;s really causing that. I think for a lot of us, even if you&apos;re not in an extreme place with it, that feeling of “I can&apos;t control myself around this food&quot;,” what you really need to ask is, why are you restricting this food? Why are you not able to give yourself permission to enjoy it when it&apos;s here?AmyYeah, and I think if you&apos;ve ever had a child who&apos;s been obsessed about one type of food, like goldfish, and then you buy goldfish and allow them to have them for snacks, you don&apos;t hide them or restrict them in any way, they lose a lot of their appeal. It becomes very clear that they weren&apos;t necessarily wanting to have them so badly because they love them so much, it was the feeling that they loved them and also they were not allowed to have them.VirginiaRight. The love is not the problem, it was the restriction that was the problem. It&apos;s also worth noting, there&apos;s a difference between using food to comfort yourself in a tough situation or after a tough day, and using food as a way to escape or numb your emotions. That can become a more self destructive way to go, just like drinking to numb your emotions can be destructive. Anytime we&apos;re escaping our feelings, it can be worrisome, but it’s not the food that’s the problem. The solution isn&apos;t to stop eating those foods, it&apos;s to figure out how to deal with the hard feelings and find other coping strategies. And I&apos;d also argue even in the short term, sometimes emotions are too frickin’ big.AmyI was going to say, maybe it&apos;s okay to numb your emotions sometimes, if you need to.VirginiaMaybe you can&apos;t deal with it all in one day and you&apos;ll deal with some more of it tomorrow. Let&apos;s not demonize these strategies. It&apos;s interesting how much these really normal ways of coping with life become demonized because they don&apos;t line up with diet culture expectations. But we of course, blame ourselves. AmyOne thing that has been helpful for me, like if there&apos;s something that I feel like I just want to eat the whole thing of, I just ask myself, what if I&apos;m just allowed to eat as much as I want? Does that change the emotional reaction to it? VirginiaDoes it? AmyUsually. I mean, I have asked my significant other that question, too, if there&apos;s something that he says he can&apos;t have in the house. I&apos;m like, what if you were just allowed to have it? It’s an interesting exercise.VirginiaThat&apos;s really interesting. The third Myth is this idea that we should not let our kids eat for comfort either, and that we somehow have to rein in their emotions around food.AmyBack to the baby example, we talked a little bit about weaning. We&apos;re not weaning, but like, it&apos;s a little bit on my mind. No matter when Selway’s last bottle was, when I pick him up at daycare he always wants me to breastfeed him. That&apos;s obviously not about hunger, like, he could have had a bottle within an hour. He wants to do that because it&apos;s how he connects with me. VirginiaHe wants to see his mama. AmyIt&apos;s a totally normal. That would not be something that would be upsetting to anyone. That&apos;s very easy to understand. And I think taking that a few years forward, when the child is isn’t breastfeeding, but also has that relationship with food, it would be kind of weird if they weren&apos;t comforted by food, in some ways. VirginiaThis is something that&apos;s part of the human experience. Speaking as someone who had a kid who found no comfort and food, it is terrifying, actually, when you take it all the way to that extreme place. One of the most powerful memories of my life is the first time I saw Violet take comfort from food. She was a little older than Selway and snuggled on my lap eating an apple. What the food was doesn&apos;t matter, I suddenly had this experience of like, oh, she associates me and food and comfort all together again. The way she should. It&apos;s so powerful. We were also talking a little before we started recording about seeing our kids use food in this way is actually a sign that they are self-regulating. Beatrix often will, if something falls apart for her, she immediately says, “Where&apos;s my ubby?” which is her lovey, and then like, “I need my snack cup.” I&apos;m not worried that she&apos;s addicted to the goldfish or whatever&apos;s in the snack cup. She&apos;s like, oh, I need some comfort right now. That&apos;s pretty cool to see.AmyI don&apos;t know that I would want a child to always turn to food for comfort, just as I would want for myself to have different options of things that would make me feel better. But I think having it in the arsenal with other things can be super helpful. I mean, we had a situation where one of the girls was able to calm themselves down, after a pretty horrific screaming battle, with some crackers and cucumber and a book. There&apos;s nothing wrong in that situation.VirginiaYeah, so many great strategies that she&apos;s using there.AmyI think when that happens, as a parent, your initial reaction might be, “Uh oh. I know she&apos;s not hungry. I&apos;m supposed to be teaching her to honor her hunger cues.” But at the same time, I think we need to be aware that sometimes we have to look at the bigger context and realize that in that moment, that was a helpful choice.VirginiaYeah, absolutely. I mean I really talk about comfort as the third eating instinct. We&apos;ve got hunger and fullness, but comfort is this other really important one. Jennifer Berry has talked about that, too, that it is an internal drive kids have to seek comfort. So, don&apos;t dismiss that even if it feels at odds with their hunger. But yes, of course, eventually Selway will not need to nourish the second he sees you at the end of the day. When we were weaning Beatrice’s bottle, we talked about how she wanted to read the exact same bedtime book every night for two weeks while we were dropping the bottles, because that was the new comfort thing. She wanted Curious George over and over and over. We can definitely encourage kids to find these other tools, but don&apos;t be afraid of the food.AmyThis was on my mind after the Super Bowl. I was thinking about how holiday foods can offer this type of—or food traditions— can offer comfort in this way, too. My husband grew up, he didn&apos;t have a TV, but his grandparents did. So on Super Bowl Sunday, he went to his grandparents and his grandfather and made him a root beer float. So he&apos;s always wanted to share that tradition with us. And at this point in time, my girls don&apos;t like the carbonation in drinks, so they don&apos;t like soda. The idea of having soda poured on ice cream is like ruining ice cream for them. So they were like, we just want the ice cream. And I don&apos;t know, a root beer float? It&apos;s not my favorite thing. But I realized after, I didn&apos;t handle that well. Because this is something that means a lot to him. There could have been a way that we could have all shared that experience, taking comfort in the food experience. There was a bigger meaning to that where it was more than just the food.VirginiaHe wanted to tell the story of drinking root beer floats with his granddad and that kind of thing. And you could have shared that while possibly serving the root beer in glasses separate from the ice cream.AmyOr we could have showed the girls what happens when we pour the root beer. It could have been the coolest science experiment. Like there could have been ways that we could have all shared the experience. The way that it turned out just was really disappointing. But I mean, this happens. Now with a lot of people having very specific dietary restrictions, this happens at the holidays, where the foods that you once were able to share with everyone, you can’t. Where do all of those feelings go, about those foods that you love when you can&apos;t share them in the same way?VirginiaThat&apos;s really tough. You see this on both sides. You see both the person with the restrictions struggling to enjoy their holiday in the same way, and I also feel for the people preparing the food. You know, grandma or whoever makes these amazing cookies every year, and suddenly people aren&apos;t eating them. That&apos;s a little bit heartbreaking because she&apos;s done that to show her love. You have to think about the feelings on both sides of that. It&apos;s not to say you can&apos;t find new and different traditions, but also that these traditions do really matter and shouldn&apos;t just be sort of tossed aside, right?AmyI think we can get laser-focused on the specific food aspect of it when we are in the culture that we&apos;re in, that does often boil it down to whether or not it has gluten, or whatever the thing might be.VirginiaThere&apos;s so much talk around the holidays about how there&apos;s too much focus on food. And to my mind, it&apos;s so sad that we can&apos;t just let this be about food, because it is. Because, again, that&apos;s very fundamental to human experience. To celebrate through food is something that every culture around the world does. This is part of what we do, being able to enjoy that and appreciate it for what it is. Then it doesn&apos;t have to dominate in this intense way because, again, you&apos;ve removed the restriction around it. You can take the comfort from it without feeling this compulsive, out of control thing.AmyOkay, do you guys have questions? Questions about emotional eating or comfort food? We&apos;re here to take them on.VirginiaWant me to find the old list of other podcasts names? We can see if any of them are any good. I think we landed on the right one. I think it speaks to our souls.Thanks so much for listening to Burnt Toast! If you&apos;d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode!And consider a paid subscription to the Burnt Toast newsletter. For today (June 30) only, you can take 20 percent off and pay just $4 per month or $40 for the year! You get a ton of cool perks and you keep this an ad- and sponsor-free space.The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.</itunes:subtitle>
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      <title>Why Anti-Thin Jokes are Anti-Fat</title>
      <description><![CDATA[<p><strong>The reason people are angry at thin women is because they hate fat. Yes, of course, we should not be yelling at skinny people. But it’s important to hold that together with, when those jokes get made, they’re actually anti-fat jokes. They’re not anti-thin jokes.</strong></p><p>You’re listening to Burnt Toast! This is the podcast where we talk about diet culture, fatphobia, parenting, and health.</p><p>Today we are doing another Ask Me Anything episode! Corinne Fay is back by popular demand, and we’re both answering a whole bunch of your questions. We intended this one to be writing-themed but we ended up talking about houseplants a lot. You’re welcome.  </p><p>If you enjoy this episode, please subscribe, rate and review us in your podcast player! It’s free and a great way to help more folks find the show. Of course, the other best way to support the show is with <a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid subscription</a>. </p><p>Yes, you can both get this discount AND enter the <a href="https://virginiasolesmith.substack.com/i/58160764/also-we-need-a-book-club" target="_blank">Burnt Toast Book Giveaway</a>. Sometimes life rewards procrastinators. Also: I’m always happy to offer comp subscriptions if paying isn’t feasible for you. And you can still enter the giveaway by completing our <a href="https://forms.gle/CozCjiMpaFKiEo7i6" target="_blank">reader survey</a>!</p><p><em><strong>PS. If you’ve already done the survey or gotten/renewed a subscription and aren’t sure you entered the giveaway, please </strong></em><em><strong><a href="https://docs.google.com/forms/d/e/1FAIpQLSd4zgLJ0b1YuAog3DTywwlMRzxGgAduKjrKxkocmyOMAEi20Q/viewform" target="_blank">fill out this form.</a></strong></em> </p><p><strong>And keep sending in your questions for Virginia’s Office Hours!</strong> If you have a question about navigating diet culture and anti-fat bias that you’d like to talk through with me, or if you just want to rant about a shitty diet with me, <a href="https://forms.gle/QZpXbCU6rUuHP9Bo9" target="_blank">you can submit your question/topic here</a>. I’ll pick one person to join me on the bonus episode so we can hash it out together.</p><p>Episode 49 Transcript</p><p><strong>Virginia</strong></p><p>All right, we’ve got a whole big list of questions we’re gonna work through. Where do you want to start?</p><p><strong>Corinne</strong></p><p>The first question is: <em><strong>How did you get started as a writer?</strong></em></p><p><strong>Virginia</strong></p><p>I have written about this before, so <a href="https://virginiasolesmith.substack.com/p/new-burnt-toast-podcast" target="_blank">here is one of the early episodes</a> of the podcast where I give the whole story. I was an English and creative writing major in college. I went to school in New York, so I did a bunch of free internships at magazines. My first job out of college was as an editorial assistant at <em>Seventeen</em> magazine. That is where I got my start writing, so a lot of “get your best bikini body” stories and prom bodies. Lots of event-based bodies in the teen magazine world. </p><p>We did also do some really good health reporting. I remember doing a big story about vaginas. A misconception about women’s media is that everyone who works there hates women, when it’s actually mostly run by feminists who are up against advertising and always caught in that vortex. So, I learned a ton. There was a lot of very good journalism happening there, but always under this umbrella of how do we sell beauty products and clothes to teenage girls. From there I went to another women’s magazine and then in 2005, I went freelance and that’s what I’ve been doing ever since. </p><p>Okay the next question is for you! <em><strong>How and why did Corinne start </strong></em><em><strong><a href="https://www.instagram.com/selltradeplus/" target="_blank">@SellTradePlus</a></strong></em><em><strong>? It is such a unique community and vision. </strong></em></p><p><strong>Corinne</strong></p><p>I started <a href="https://www.instagram.com/selltradeplus/" target="_blank">@selltradeplus</a> in 2018. I started it because I was addicted to looking at other buy/sell/trade accounts on Instagram and was never seeing my size. I just thought, if I were going to a used clothing store, I would just go to the section that was my size. So why not just make a size-based Buy Sell Trade account? And that’s kind of how it got started. And then I really liked the people that I was meeting. And I think it’s turned into a bit more of a community.</p><p><strong>Virginia</strong></p><p>It is a lovely community. You’re very good at community building. </p><p><strong>Corinne </strong></p><p>Thank you. </p><p><strong>Virginia</strong></p><p>I hear a lot of Corinne love from people who find my work through you.</p><p><strong>Corinne</strong></p><p>That’s so nice. </p><p><strong>Virginia</strong></p><p>As well they should be. And <a href="https://virginiasolesmith.substack.com/p/corinne-fay-sell-trade-plus" target="_blank">we will also link back to the first time you were on the podcast</a>, because you kind of told your whole origin story in more detail there, too. So folks can catch up there. And you do those weekly discussion posts where people chat about all sorts of different things. It is much more than just the clothes, although the clothes are excellent. </p><p><strong>Corinne</strong></p><p>It’s a fun place to be. </p><p>Okay, the next question is: <em><strong>Can you share a little bit about your own progression from dieting to anti-diet mentality? </strong></em></p><p><strong>Virginia</strong></p><p>I think we should both answer this one, if you’re up for it. </p><p>So, as I mentioned, I started in women’s magazines and wrote a lot of shitty diet stories. Very much in the diet world, while also feeling conflicted about it and rationalizing many of those stories to myself. Like, “this one’s not really a diet, it’s just about portion control.” Or, you know, “this one’s not really a diet, it’s eating the way Michael Pollan told you to eat, so that’s fine,” etc, etc, and increasingly getting frustrated about that. But not really understanding a different way to think about food. </p><p>The turning point in my story is around the time my first daughter was born, and she was born with a rare congenital heart condition that required her to be on a feeding tube. We spent two years <a href="https://www.nytimes.com/2016/02/07/magazine/when-your-baby-wont-eat.html" target="_blank">helping her learn to eat again</a>, so it was like the reverse of dieting. I was grasping for all these external rules, wanting someone to tell me how to do this, how to get eating right for her, and then increasingly realizing there were no rules. There was nobody who could fix it. <strong>We had to get her back to a safe place with food by helping her learn to trust her body again.</strong> And that started to connect a lot of dots for me about the way I had been eating over the years and not trusting my body. <strong>Diet culture separates all of us from being able to trust ourselves.</strong> That was my big, “okay, I’m done with this,” moment, even though it wasn’t like one moment. I mean, it was a long process. I can remember when she was around 18 months old, saying something shitty about my body and having her repeat it back to me, and then thinking like, Well, okay, I’m done with that now. This kid has fought too hard to feel safe in her body. I’m not going to be the one to screw it up for her. </p><p><strong>Corinne</strong></p><p>That’s a lot of pressure. </p><p><strong>Virginia</strong></p><p>It is, but it also made it so clear. Do you know what I mean? This is one of those things that in a way I sort of hate, being like, “becoming a mother liberated me from diet culture,” because it feels like, honestly, sort of a bullshit narrative. <strong>I hate when we credit motherhood with being this mystical thing. It’s honestly mostly just diapers. It’s not that glamorous. But it is true that it is often easier to do things for other people than it is to do them for ourselves.</strong> And since I had this very clear goal of not wanting to pass this on to her, it was like failure is no longer an option, in that sense. </p><p><strong>Corinne</strong></p><p>That makes sense.</p><p>I feel like I don’t have a good answer. I’m not a mom and I think it hasn’t always been just like a linear progression for me. I’ve wavered back and forth, <em>and</em> I think I also, even from a younger age, had kind of an oppositional personality where I was always just kind of like, “Screw anyone who’s telling me what to do.” <strong>There was a long time where I went back and forth between being on one hand, fuck diets or whatever anyone else is telling me to do, and on the other hand, thinking the only way I can be happy is by losing weight.</strong> I wish I had a moment when I was just like, I’m done. But I mean, I think eventually it just is exhausting and you’re tired of it.</p><p><strong>Virginia</strong></p><p>You realize how much mental energy it takes, and physical energy. And it’s like, other things are more interesting? I think everyone can relate to it not being linear. I mean, mine wasn’t linear. I thought I was fully out of diet culture and in 2015, I wrote a story about detox diets where I went on a detox diet for a month to write the story. And at the time, I would have been like, <em>No, I’m not dieting anymore. I’m very much out of diet culture now.</em> And I reread the article recently, it was like…</p><p><strong>Corinne</strong></p><p>It’s very easy to get sucked back in. </p><p><strong>Virginia</strong></p><p>Yeah, it really is. </p><p><strong>Corinne</strong></p><p>They’re always finding new ways to get you.</p><p><strong>Virginia</strong></p><p>They really are. They’re very good at that. </p><p>I understand why this person asked that question because getting to the anti-diet mentality feels like a goal and it is because there’s obviously a lot of benefits that come with it. Like, you are not obsessing about food and beating yourself up when you eat and that’s really lovely. <strong>But I am almost wary of framing it as a goal to work towards because that can be a sort of parallel dieting experience.</strong> Do you know what I mean?</p><p><strong>Corinne</strong></p><p>Yeah, that’s a good point. <strong>I don’t think it feels like you ever get to a point where you’re just like, “now I’m at peace forever.” I still am sometimes like, “oh, I don’t want to deal with airplane seats.”</strong></p><p><strong>Virginia</strong></p><p>It’s maybe more like getting to a place where you can more quickly recognize the pattern of, “Oh, I am responding to this larger cultural situation. It’s not my fault.” Being able to place the blame where it belongs is in some ways more the goal, if we’re going to talk about it as a goal.</p><p><strong>Corinne</strong></p><p>So that the next question is: <em><strong>Is there a balance between slamming the thin ideal, but inadvertently slamming, less fat, slender-ish, petite bodied people as crappy?</strong></em></p><p><strong>Virginia</strong></p><p>This is a very interesting question. It does remind me of the column we did where the question was, <a href="https://virginiasolesmith.substack.com/p/ask-virginia-march" target="_blank">“what if I just don’t want to be fat?”</a> I think there’s often something that comes up for less fat, slender-ish, petite-bodied people, when they start to hear us pushing back against the thin ideal, and they take it really personally. I’ve interviewed lots of women in thin bodies who talk about the constant shaming they get for being thin. And this is a real thing, right? People will say to a thin woman, like, “I hate you. You’re so skinny,” or “How can you eat whatever you want and never gain weight? Oh, my God, I’m so angry.”<strong> They get a lot of hostility for their thinness. But, the hostility is rooted in anti-fat bias. The reason people are angry at the thin woman is because they hate fat.</strong> </p><p>Like, yes, of course, we should not be yelling at skinny people, but I think it’s really important to hold that when those jokes get made, they’re actually anti-fat jokes. They’re not anti-thin jokes. So in terms of finding this balance, personal attacks help nobody, but it is fine to be critical of the thin ideal that is oppressive to all of us, and particularly oppressive to people in larger bodies. In doing that, you are not causing harm to thin people. </p><p><strong>Corinne</strong></p><p>The next question is part two of the previous question: <em><strong>Is there a balance of accepting nutrition or GI research as beneficial and informative and slamming probiotic supplements, foods, and quick convenience powders?</strong></em></p><p><strong>Virginia</strong></p><p>Okay, so I would flip this. <strong>As it currently stands, nutritional research is not terribly beneficial or informative for individuals. </strong>In part because it tends to be very poorly done. Most nutrition studies rely on people self reporting. People are really bad at self-reporting what they ate. A lot of nutritional research will do stuff like study what broccoli does if we feed it in huge quantities to a rat, and you’re not a rat who eats huge quantities of broccoli, so the fact that it prevented cancer in that rat is not applicable to your life. </p><p><strong>There is a lot about nutritional science that is useful to nutrition scientists. But it gets reported on and marketed and communicated to the public as if we should be living by these lessons. </strong>It gets turned into best selling diet books. And then when you look at the source material, it’s like, this was a study on 30 people and we didn’t follow them very long. We didn’t ask them the right questions and it was only men, or something like that. There are all these limitations to the research. So I think that it’s really good to be critical and curious about nutritional science and to realize that it often doesn’t have a big place in your life. </p><p>At the same time, I’m much more forgiving of people finding a quick convenience protein powder as an efficient way to have breakfast in the morning. In my house, we have protein powder in smoothies every morning because my kids are both cautious eaters and they like it. It’s a useful way of making sure they get like a good amount of energy for the day, if they want to otherwise live on, you know, carpet lint, and Tic Tacs or whatever. <strong>I will certainly be critical of the marketing hype that these products come with.</strong> I don’t love when they’re claiming to be super foods, and everyone’s heard <a href="https://virginiasolesmith.substack.com/p/is-it-a-diet" target="_blank">my rant on Athletic Greens</a>. But if your take is, “These Clif Bars are so helpful to keep in my bag because I work an eight hour shift and I don’t get a lunch break and I can eat one and not starve,” that’s great. <strong>When I say let’s not shame foods, I mean all of the foods</strong>. We don’t have to shame any of the foods. But you don’t have to buy into the hype around these foods. You don’t have to buy into the claim that they should replace other foods in your diet or anything like that.</p><p><strong>Corinne</strong></p><p>That seems like a good distinction. </p><p>Okay. The next one is a parenting question: <em><strong>How do you deal with judgment from health care providers who disagree with choices you make, i.e. breastfeeding past one year, not doing cry it out. So, not harmful choices, but choices that may fall outside the mainstream.</strong></em></p><p><strong>Virginia</strong></p><p>I almost didn’t answer this question because I did not breastfeed past five months and I definitely did cry it out. So, I’m not judging your choices, but I am someone who can only offer the other side of this. But, if you only breastfeed your baby for four to five months, you’re gonna get judgment for not doing it long enough. So, I do know what you mean in terms of making a choice that’s different from “gold standard” advice about parenting. I think it’s so hard with your first because you don’t know what the hell you’re doing and it’s very easy to feel super unnerved by it all. I think that confidence is something that just comes with time. The more you parent your own kids and see what works for them, you feel more comfortable saying, “that best practice doesn’t actually apply to our life in any way.” </p><p>Where I do certainly relate is the advice on kids below two should have zero added sugar. I mean, what? That’s not useful, it’s not realistic. If your kids are eating food at daycare, if they have an older sibling who gets given a cupcake, you’re of course going to let your toddler or your baby have some sugar. And they’re going to be great and suffer no consequences from it. So, certainly around nutrition is a piece where I find myself often making the “unpopular” decision with a healthcare provider. We can link to <a href="https://virginiasolesmith.substack.com/p/calf-liver-gummies" target="_blank">that episode Sara Louise Peterson and I did on gentle parenting</a>. We went a lot deeper into this. Because it’s not just healthcare providers, it’s also social media and mom friends and mom groups on Facebook that can get like really weird and dogmatic fast. All those places where they tend to present parenting in a binary state, that you’re either doing it right or you’re doing it wrong. A<strong>nd anyone who’s actually spent any time with a kid knows that you’re always doing it a little bit wrong, but it’s fine. That’s the best we can do on any given day.</strong></p><p><strong>Corinne</strong></p><p>Man, I do not envy parents.</p><p><strong>Virginia</strong></p><p>It’s real fun to be doing something that requires you to be regularly sleep deprived and hungry at odd hours.</p><p><strong>Corinne</strong></p><p>And always slightly failing. </p><p><strong>Virginia</strong></p><p>I do have one quick story. So, my four year old has been home sick like every week for the past month with some nonsense because ever since we took masks out of schools, the kids are getting all of the diseases they didn’t get for the last two years. Last week she was home for three days straight. It was the third week in a row with this really bad cough. We’ve tested and tested and it’s not COVID. So by the end of the third day, I was like, we’ve got to get out of the house. We’ve got to go do something. It’s a beautiful day. She’s been watching TV for three days straight because Dan and I have to work and she’s here. </p><p>So, we pick up her older sister. We go to get ice cream and we’re down by the river. It’s a beautiful afternoon. I’m feeling so successful. Like, I got both kids out. We’re getting ice cream. How lovely. She inhales her ice cream, spills it all the way down herself, and then gets a coughing fit and throws up her ice cream all over herself and the park bench and multiple other surfaces. And I was just like, why do I try? </p><p>There was an older woman on the park bench next to us, dramatically turning her head to the side. Literally like, “I can’t look at you, this is so revolting.” And then another mom from school and her kids were a little further down. Here’s my kid starting to gag and she’s like, “Do you need help?” And I’m just like, what help can you even offer?</p><p><strong>Corinne</strong></p><p>Oh my God. </p><p><strong>Virginia</strong></p><p>So there’s quite an audience for this whole experience. </p><p>The parenting win there is that I had remembered to bring baby wipes. I was so fucking proud of myself because we’re past the stage where we need baby wipes all the time so I don’t always think to have them. But I went through a pile of baby wipes. I got a bottle of water, I was cleaning puke off the sidewalk and off this park bench. And then, I want to get her back in the car, but I don’t want her to puke again. So I’m like, “Okay, guys, why don’t you just play while we make sure she’s done puking?” And other people are clearly like, WHY ARE YOU STILL HERE? There was a lot of judgment. </p><p><strong>Corinne</strong></p><p>I am so sorry. </p><p><strong>Virginia</strong></p><p>It was fine. I was rage texting Dan while I’m cleaning puke off the park bench. But once you’ve survived your first—I mean, it’s not even my first, it’s probably like my dozenth—public vomiting, it’s like whatever! They can think what they want. <strong>Unless you’re the one here cleaning the puke off the park bench, you don’t get to judge.</strong> </p><p>I’m sorry for that disgusting story. We can move on.</p><p><strong>Corinne</strong></p><p>No, I love it. Well, this is also kind of a tangent, but where does that advice about not giving kids sugar before two years come from? </p><p><strong>Virginia</strong></p><p>Oh, I think it’s the American Heart Association.</p><p><strong>Corinne</strong></p><p>Is that based on facts? </p><p><strong>Virginia</strong></p><p>We should do a deep dive on this. </p><p><strong>Corinne</strong></p><p>Or is this where we’re like take nutritional studies with a grain of salt. </p><p><strong>Virginia</strong></p><p>Yes, I think it’s definitely that.  I would have to look into the source material on this, but based on where some of these other guidelines have come from, my guess is  they’re taking a large-scale study and they’re finding a small correlation of kids who ate less sugar had lower rates of X, Y, and Z health conditions later on. So, it is correlation, not causation, right? Because you cannot prove a negative. You can’t prove that not eating sugar prevented it. All you can say is some households feed their kids more sugar than others and those households correlate to these other conditions. But what else might be contributing to that? Like, if you’re a low-income family, and McDonald’s is a really reasonable way for you to get calories in your kid, your kid is consuming more sugar than the Whole Foods mom’s kid has consumed.</p><p><strong>The other thing that research doesn’t tell us is the harm caused by restricting sugar. </strong>It may be that you could even prove a causal link between kids who eat less sugar and future heart disease risk, but you may also be able to prove a causal link between kids who eat less sugar and kids who have eating disorders. And if I’m worrying about my kid’s mortality, kids are more likely to die of eating disorders than they are of heart disease. So, if we’re really gonna get serious about health risks, we have to consider all aspects. <strong>Being restrictive around sugar leads to kids who fixate on sugar. </strong>We see this over and over.<strong> </strong>We’ve seen this in experimental studies that are really well done. So we know that that is just not practical advice for parents.</p><p><strong>Corinne</strong></p><p><strong>Well, too bad it’s not practical, because it’s everywhere.</strong></p><p><strong>Virginia</strong></p><p>Yep, they’re still gonna make you feel bad about not doing it.</p><p><strong>Corinne</strong></p><p>All right. Let’s move on to our favorite topic! What’s your favorite house plant? And how do you keep it alive?</p><p><strong>Virginia</strong></p><p>I mean, I cannot pick a favorite house plant, people. It’s is really hard.</p><p><strong>Corinne</strong></p><p>Okay, do you have a least favorite? </p><p><strong>Virginia</strong></p><p>Oh, that’s a good question. </p><p><strong>Corinne</strong></p><p>I have a least favorite. </p><p><strong>Virginia</strong></p><p>Let me think. Okay, what’s your least favorite? Because I’m thinking…</p><p><strong>Corinne</strong></p><p>Mother of Thousands? It’s the one that makes a million babies and I hate it. I literally just threw it away because I was like, I can’t. Too prolific.</p><p><strong>Virginia</strong></p><p>It is very prolific. I have one of those that my stepdad brought back from a trip. My mother was like, “please take this thing out of my house.” Because they can get really tall, too. They’re quite enormous. </p><p><strong>Corinne</strong></p><p>It’s messy. I don’t want to be just throwing away all these little things all the time. </p><p><strong>Virginia</strong></p><p>Yeah, you actually don’t need thousands of that one plant. </p><p><strong>Corinne</strong></p><p>I don’t even want one. </p><p><strong>Virginia </strong></p><p>I have it in a very small pot, so I think I’m containing it a little bit. </p><p>One plant that I am frustrated by, because I love it, but I’m having trouble with is my string of bananas. I’m doing really well with a string of pearls. String of bananas is similar to string of pearls, but instead of little pearls, they are shaped like little bananas. They’re just so finicky! If you overwater them, they don’t like it, but they do want some water and so we’re kind of in a little love/hate relationship where I’m like, I really like you but you don’t seem happy here. Is it me? We’re trying to work it out. </p><p>One of my favorite houseplants is my polka dot leaf begonia. She’s just really lovely. And also a little high maintenance but I get it, you’re very pretty, you’re loud. I’ve got her in a good spot and she’s doing well. They’re really, really cool. Any of the fancy leaf begonias are pretty cool if you have the right conditions for them.</p><p></p><p><strong>Corinne</strong></p><p>Do you have a fiddle leaf fig?</p><p><strong>Virginia</strong></p><p>Oh God no. I’ve killed two, if not three, fiddle leaf figs.</p><p><strong>Corinne</strong></p><p>I killed one and I was like, that’s enough.</p><p><strong>Virginia</strong></p><p>Yeah, because they’re expensive if you buy a big one. I don’t think I have the right conditions in my house for a fiddle leaf fig because we have only have one south facing room and I don’t have space in there to get another giant plant in. I don’t know, figs are so hard. They’re the hardest.</p><p><strong>Corinne</strong></p><p>They seem like they’re always just slowly dying.</p><p><strong>Virginia</strong></p><p>Yeah, and they look so gorgeous when they’re working and then they’ll just drop all their leaves. And then they are just a stick. I had one that was just a stick for a year. I kept hoping it would come back. </p><p>I feel like if you like a big leaf plant like that, which of course I love big leaf plants, like you can do a Monstera. That’ll get just as giant for you. I have a Dieffenbachia that’s got pretty big leaves. And Elephant’s Ear. Elephant Ears can be a little finicky in the winter but they’re worth it. There are other options. You don’t have to fall for the fiddle leaf fig, is what I’m saying.</p><p><strong>Corinne</strong></p><p>The next question is: <em><strong>What does work life balance look like for you right now? And what do you wish was different?</strong></em></p><p><strong>Virginia</strong></p><p>I was thinking about this because <a href="https://virginiasolesmith.substack.com/p/skinny-husbands-bad-bras" target="_blank">last month</a> there was a question about how I get time for myself and I realized I forgot to share in that question that one of the main things I do is wake up really early. The rest of my family sleeps till like 7:30 and I get up at five and I have time to myself then. When my work life balance is not great, I get up at five and I work before my kids are awake for two hours. And since I’m finishing my book right now, a lot of my early morning time is working. So, when I’m done writing this book, I will get that chunk of morning time back, and then I really like to go out in the summer and be in the garden during that time, or read, or just not be talked to by my family. </p><p>In terms of general work/life balance: I love my family very much, but I am the only member of my family (of origin) who doesn’t work weekends. And it’s a really big accomplishment for me to be breaking the generations of workaholism, in that sense. My sister is an urban education high school teacher. It’s really hard not to work nights and weekends with that job. My dad and my stepmom are college professors. Working on weekends is what I grew up with. And I totally get it and I didn’t want it. So I’m very proud that I don’t work weekends, for the most part. </p><p>What about you, you’re kind of going through a big transition right now. Do you want to talk about that?</p><p><strong>Corinne</strong></p><p>Sure. I don’t know what my work life balance is gonna look like. I just left my full-time job and I’m focusing some time and energy on @selltradeplus and Burnt Toast and some other freelance-y things. I’m very much figuring it out and I’m trying to have a little break where I’m just spending less time on my phone, hopefully. </p><p><strong>Virginia</strong></p><p>Yeah, because you have been working weekends, as I know, because you often do Burnt Toast work on the weekends. You have been doing a lot.</p><p><strong>Corinne </strong></p><p>Yes, for a long time my schedule was do @selltradeplus before work, go to work for eight hours, do @selltradeplus after work, do Burnt Toast on the weekends. So, just trying to shift that a little bit!</p><p><strong>Virginia</strong></p><p>I think we all want you to have more downtime. I’m really a big fan of changing that. </p><p><strong>Corinne</strong></p><p>This past week has been my first week without going into my job and I have felt really weird. Just, it’s really weird not having like coworkers. But yeah, I’m sure I’ll adjust.</p><p>Alright. This is kind of a follow up question: <em><strong>Could you talk about finding time to write with young children? Especially making mental space for it. Young children being under four.</strong></em></p><p><strong>Virginia</strong></p><p>Well, so, as I said, getting up at five in the morning. I realize it’s the least sexy advice ever. Something about having kids broke me and made me a morning person. I also go to bed at like 8:30 at night now. I just became my mother immediately when I had kids and got on that schedule. Obviously, if you are wired differently, you could make it a nighttime writing time. I know lots of folks who do that. Once the kids go to bed, that’s when they get time. </p><p>I’m assuming with this question, this is not your full-time job. Because I do want to acknowledge the privilege of, I was already a full-time professional writer before my children came on the scene. I was making a full-time income from it, therefore it had to continue because it was bringing in 50 percent of my household income. We’ve had daycare or a nanny, or now they’re in school, but we’ve had childcare built into our lives from the time they were really little, because it was necessary for both of us to work. Of course, COVID made that very different because then they were home all the time. </p><p>The hardest point for me is the days I pick them up from school and have them in the late afternoons. Because young children are terrible in the late afternoons, they’re really grumpy and need snacks. That’s why the ice cream seemed like such a good idea at the time, before it ended in puke. And my brain is still really in my work at that point, like I don’t have a transition. This is where I can understand having a commute must be nice, because you have thirty minutes in the car to transition out. So, often I’m parenting <em>and</em> still looking at my phone to check work emails or I’ll think of something and want to make notes. It’s really hard, having half attention for both. <strong>My advice is, whenever you can, even if it’s not a lot of time, carve out whatever time you can separate and protect that ruthlessly as your writing time. </strong>Even if it’s a couple hours a week when you can get a babysitter. Don’t try to do the half in both worlds thing because I think that’s where the burnout really comes.</p><p></p><p><strong>Corinne</strong></p><p>The next question is: <em><strong>Recommendations for a new homeowner to learn about gardening? </strong></em></p><p><strong>Virginia</strong></p><p>This is a fun one. This came from Instagram because I’ve been sharing incessant garden pictures because this is the best time of year for my garden. So you’re just going see it constantly, at the moment. <strong>If you are on the East Coast, and you want to be a gardener, my number one tip is the blog </strong><strong><a href="https://awaytogarden.com/" target="_blank">A Way to Garden</a></strong><strong> by Margaret Roach. </strong>She gardens here in the Hudson Valley. She was a garden editor for Martha Stewart a long time ago and has the most exquisite garden in the world.  She’s a genius. She has <a href="https://awaytogarden.com/podcast/" target="_blank">a wonderful podcast</a>. She knows just everything about everything. And the website is like a treasure trove of what kind of mulch to get, how to use mulch, how to start seeds, how to think about design, all of these different things. So that would be my first step. I think it’s probably useful even for people in other gardening zones, like the specific plants change if you’re in the Southwest, like Corinne, or on the west coast. But a lot of the principles are the same. </p><p>Otherwise, what I did with our second house that was more useful, was <strong>I did spend some time making a master plan of all the different little areas.</strong> Like, this is where eventually a fire pit might go. This is where a shade garden could go or whatever. And then like, just tackle one of those projects per year instead of trying to do it all at once. So we’re now five years into what is probably a ten year list of projects, but I’m more realistic about what we can get done. </p><p><strong>The other tip I will give if you are a new homeowner and this is your first season in your house: Don’t do much this year, because you haven’t lived there through a whole growing season.</strong> You don’t even know what you have, where the light is, what your soil is like. So even though you want to get going and there’s stuff you want to change, like, just take a break. Get some containers and pot some stuff up and put it on your porch instead. Because doing too much before you really understand your property, I think can lead to wasting money and effort. </p><p>What about you, you’re starting to work on a garden now, right, Corinne? </p><p><strong>Corinne </strong></p><p>I have lived in my house for a couple years and that advice is definitely good. There’s still stuff I’m discovering, like, “Oh, there’s irises planted here, which makes no sense because they’re getting no water.” But yeah,  someone definitely put a lot of like time and thought and care into my backyard. So, we’ll see. I’m hopefully going to start doing some more work. I’m very envious of your raised beds. I’m also curious if you’ve ever watched any Monty Don?</p><p><strong>Virginia</strong></p><p>Oh my god. We could do a whole Monty Don fan episode. </p><p><strong>Corinne</strong></p><p>Okay, great, because I was going to recommend <em>Big Dreams, Small Spaces</em> or <em>Gardener’s World</em>.</p><p><strong>Virginia</strong></p><p>Yes, <em>Gardener’s World</em>, for sure. I can’t believe I didn’t start there. He was my COVID survival strategy. My older daughter and I would watch it together in the evenings and make lots of plans. I love it so much.</p><p><strong>Corinne</strong></p><p>It’s so soothing. </p><p><strong>Virginia</strong></p><p>So soothing. </p><p><strong>Corinne</strong></p><p>Also less relevant for the Southwest, but still just great to watch.</p><p><strong>Virginia</strong></p><p>I know. I’m interested that you like it because you’re gardening in such a different climate.</p><p><strong>Corinne</strong></p><p>I mean, I’m always like, “Maybe they’ll do an episode in the desert.” But yeah, I mean, I just think Monty Don is so lovely.</p><p><strong>Virginia</strong></p><p>Yes, and his dogs are so lovely.</p><p><strong>Corinne</strong></p><p>He has great style. </p><p><strong>Virginia</strong></p><p>Oh, yes. My mom is British, so the reason I’m a gardener is because of my British DNA. Like, everyone in England gardens, pretty much. </p><p><strong>Corinne</strong></p><p>I mean, there’s a gardening celebrity.</p><p><strong>Virginia</strong></p><p>Literally one of their number one celebrities. My grandfather was a really intensive gardener, my aunt, both my cousins garden… It’s a big part of our family. And, yes, he’s the epitome of British gardening style. It makes me so happy. He’s always in a little cardigan and Wellington boots and it’s just delightful. Everything about it so good and there’s tons of really practical advice.</p><p><strong>Corinne</strong></p><p>Yes. And tons of episodes if you need something to watch for hours.</p><p><strong>Virginia</strong></p><p>Yeah. They’ve been making that show for like a hundred years. Definitely recommend a Monty Don deep dive.</p><p><strong>Corinne</strong></p><p>Okay, here’s another fun one. <em><strong>What is your dream vacation?</strong></em></p><p><strong>Virginia</strong></p><p>This is hard because since we’ve been travel-starved for so long and we’re just getting back to travel, I have such a long list. A dream vacation that I am waiting until my children are older to take is, I really want to do a very foodie trip in Italy. I did a trip like that when I was in my 20s and it was amazing. It’s the kind of trip I want to recreate with my kids, but I want them to be more fun to eat with first. Because right now, going out to restaurants is still hard with my four year old. And the fact that Italians eat dinner at 10 o’clock at night, all of that would be tricky right now. So we’ll get there. That’s a big one. I also have never been to Greece and that’s been on my list forever. </p><p>What about you?</p><p><strong>Corinne</strong></p><p>I would love to go to Italy and Greece. The one that comes to mind for me, which is kind of a never-gonna-happen one, I think. But have you heard of <a href="https://www.aman.com/resorts/amangiri" target="_blank">Amangiri</a>?</p><p><strong>Virginia</strong></p><p>No. What is it?</p><p><strong>Corinne</strong></p><p>It’s a crazy resort, I think it’s in Utah. It just it’s like it looks very beautiful. Like it’s just like this kind of stark…</p><p><strong>Virginia</strong></p><p>I’m googling.</p><p><strong>Corinne</strong></p><p>It just looks beautiful and incredibly serene. I feel like celebrities always go there. I know one time I tried to guess how much it was, and I was like, maybe like $500 a night? Like thinking that was like wild. It’s so much more than that.</p><p><strong>Virginia</strong></p><p>No, it’s so much more than that. I’m on their website now, I can confirm it’s definitely going to be more than $500. </p><p><strong>Corinne</strong></p><p>But it looks awesome, right? It just seems fun to go there and like turn off your phone for a week. It’s also on an incredibly large, like hundreds of acres, property where you can hike around and stuff. </p><p><strong>Virginia</strong></p><p>Oh my gosh, this looks beautiful. This is a good fantasy one. </p><p>Speaking of completely over the top hotel fantasies, I’m so mad at Highlights Magazine for this. Highlights Magazine had an article that was like cool hotels, which, like, why?</p><p><strong>Corinne</strong></p><p>What? For kids? That makes no sense. </p><p><strong>Virginia</strong></p><p>It was supposed to be hotels that would be like very kid friendly. So there was like a Disney one, which whatever. But then there was one in, I want to say, I think it was in Bali? And it’s literally under the ocean. So it’s like the bedroom was like a giant aquarium basically. <a href="https://www.conradmaldives.com/stay/the-muraka/" target="_blank">I will find it and link it</a>.</p><p><strong>Corinne</strong></p><p>That sounds incredible. </p><p><strong>Virginia</strong></p><p>And it’s $10,000 a night.</p><p><strong>Corinne</strong></p><p>And now your daughter’s like, “Please? For my birthday?”</p><p><strong>Virginia</strong></p><p>And I couldn’t stop laughing and she was like, is that a lot of money? She’s a kid, she doesn’t get money. She’s like, “What do you think? Are you saying we don’t have $10,000?” I’m like, “We’re not gonna spend it on that!!”</p><p><em>[Virginia’s Note: After we recorded Corinne did find </em><em><a href="https://themantaresort.com/the-resort/accomodation/" target="_blank">this underwater hotel room</a></em><em> for the comparatively bargain price of $1840 per night. I’m still not taking my 8-year-old!]</em></p><p><strong>Corinne</strong></p><p>Yeah, that’s very reasonable. </p><p>Okay, what about favorite podcasts?</p><p><strong>Virginia</strong></p><p>We have to give <a href="https://www.maintenancephase.com/" target="_blank">Maintenance Phase</a> a shout out. Obviously, if you’re looking for anti-diet content and you’re listening to us and not Maintenance Phase, you did that backwards because you should have started there. They do excellent work, Aubrey gordon and Michael Hobbes. That’s a big one that I never miss. </p><p>I’m also really into <a href="https://podcasts.apple.com/us/podcast/everything-is-fine/id1491377174" target="_blank">Everything Is Fine</a> with Kim France and Jennifer Romolini. It is a podcast for women over 40, which I admit just hearing that tagline I was like, fine, put us in a box. But it’s so good. They’re both former women’s magazine people. Kim France was the editor in chief of <em>Lucky</em> magazine during like Conde Nast’s big towncar heyday years. They’re very funny and smart. They did a great episode on Roe. They have really interesting authors on and the chitchat between the two of them is really good. It’s a great listen. And not just for women over 40, I feel like anyone could enjoy it. What about you?</p><p><strong>Corinne</strong></p><p>I’m really into this astrology podcast, <a href="https://www.lovelanyadoo.com/ghost-of-a-podcast" target="_blank">Ghost of a Podcast</a>. So if you’re into the woo side of things, I recommend that. I also love <a href="https://gimletmedia.com/shows/reply-all" target="_blank">Reply All</a>, which I know is very popular. I’m sure everyone’s listening to that. </p><p><strong>Virginia</strong></p><p>That’s a good one. </p><p><strong>Corinne</strong></p><p>The last question is, <em><strong>what’s the most destructive health or diet culture message you’ve received?</strong></em></p><p><strong>Virginia</strong></p><p>I think one message that has taken me personally the longest time to work through was the message that <strong>exercise is only for weight management</strong>. When I was a kid, I was a skinny kid, and I hated sports and hated moving my body. I was an indoor cat, for sure. I just wanted to read and play pretend and not be physical. And it was fine because I was skinny, right? <strong>But that meant that then when I was no longer skinny, I felt like this obligation to exercise to get back to my thinness, which did not work. </strong></p><p>I had a pretty disordered relationship with exercise in my 20’s. No one ever said, maybe you would love moving your body for other reasons, right? There was no option on the table to enjoy exercise or just joyful movement, whatever you want to call it, on its own terms or for its own pleasures. So it has taken me most of my 30’s to really get to a place where I do notice implicit benefits to exercise that are not related to body size. I want to do it when I wake up in the morning. I feel joy when I do it. And I don’t even have that all the time still, you know? There was a long time where I really couldn’t do any cardio because it was too triggering. </p><p>What about you?</p><p><strong>Corinne</strong></p><p>Well, that’s a really good answer. I think for me it would be that <strong>the path to happiness is thinness.</strong> Like, don’t you just want to be happy? Stuff like that, I guess.</p><p><strong>Virginia</strong></p><p>Like feeling like your life needs to be on hold until you lose weight?</p><p><strong>Corinne</strong></p><p>And also just that being thinner will make you happier. That has not been the correlation in my life. </p><p><strong>Virginia</strong></p><p>No, it very often is not. I think that’s a really common and super insidious one. And it’s holding a lot of people back from just living their lives. </p><p>Butter For Your Burnt Toast</p><p></p><p><strong>Virginia</strong></p><p>All right. Well, let’s bring us up. I realized when I ordered these questions, I picked a sad one to end on. “Let’s talk about terrible diet messages. Okay, goodbye!” No. We will bring it up now with Butter for your Burnt Toast. Corinne, <a href="https://virginiasolesmith.substack.com/p/skinny-husbands-bad-bras" target="_blank">last time you were on</a>, you set a very high bar for yourself.</p><p><strong>Corinne</strong></p><p>I know I was actually struggling a little bit because I don’t think I can really live up to that.</p><p><strong>Virginia</strong></p><p>I don’t think anyone ever can, so you can release yourself from that pressure.</p><p><strong>Corinne</strong></p><p>Okay. My endorsement is slightly related to what you were just saying, which is that sometimes, I’m just living my life and I get a feeling in my body of , I want to do something other than walk the dog and garden, which are like my usual exercise activities. I subscribe to a lot of Substacks, but one of my favorite is <a href="https://www.shesabeast.co/" target="_blank">She’s a Beast</a>, which is <a href="https://www.caseyjohnston.website/" target="_blank">Casey Johnston</a>’s newsletter about being strong and lifting weights. She recently started a <a href="https://www.couchtobarbell.com/" target="_blank">couch-to-barbell</a> program called Liftoff, so I decided that I would just look into it. I don’t have a good track record with finishing programs or following programs. But it’s divided into three phases and the first phase requires only your house and a broomstick. And there’s a YouTube video that you can follow along with and it takes less than 15 minutes, which is incredible!</p><p><strong>Virginia</strong></p><p>Oh my gosh!</p><p><strong>Corinne</strong></p><p>You just do like six exercises maybe? And they’re all probably stuff you’ve done before. I love that it starts off like so simply and I don’t know if I’ll make it to phase two, but I’ve done phase one.</p><p><strong>Virginia</strong></p><p>You’re enjoying phase one. That’s awesome.</p><p><strong>Corinne</strong></p><p>I’ve done it six times or something. I just think it’s great. So I want to just recommend <a href="https://www.couchtobarbell.com/" target="_blank">that program</a> and also <a href="https://www.shesabeast.co/" target="_blank">Casey’s newsletter</a> which is about fitness-y stuff, but she definitely has an anti-diet lens.</p><p><strong>Virginia</strong></p><p>Yeah, very fat-positive, strong critiques of fitness culture which are really well done. I want to do this, too, now. You’re influencing me. This looks great. </p><p><strong>Corinne</strong></p><p>Well, let me know if you do.</p><p><strong>Virginia</strong></p><p>I will. I am endlessly in physical therapy, as people know, because of my back and ankle. I’m trying to get out now, but I can’t. The other week I was like, “I feel like I’m done.” And she was like, “No, I feel like you’re in that place where you’re no longer in active pain but if you leave, you will re-injure yourself immediately.” And I was like “Touché.” But I am getting bored. For a while I was an A student with physical therapy and would do my exercises every morning and now I’m just losing interest. I need a new program, so I’m gonna check this out.</p><p><strong>Corinne</strong></p><p>Yeah, it’s really so fun and easy to just follow a YouTube video. I just put it on and like put it on silent and listen to a podcast while I’m waving my little broomstick around.</p><p><strong>Virginia</strong></p><p>So, I am recommending <a href="https://www.target.com/p/stanley-go-iceflow-64oz-stainless-steel-flip-straw-jug/-/A-84086722" target="_blank">an absurdly large water jug</a>. A while back I posted on Instagram that I get migraines and I loosely tie getting migraines to the days when I drink only Diet Coke. This is not a criticism of Diet Coke, it’s necessary to my wellbeing, but I should drink water, too, to be a person. Sometime I want to do a reported piece on hydration culture. It’s a whole thing, for sure. However, I do need to drink water and I asked for recommendations and a couple of people recommended this. It is the <strong><a href="https://www.target.com/p/stanley-go-iceflow-64oz-stainless-steel-flip-straw-jug/-/A-84086722" target="_blank">Stanley GO IceFlow 64oz Stainless Steel Flip Straw Jug</a></strong>. It’s a beast. It’s enormous</p><p><strong>Corinne</strong></p><p>Is 64 ounces a gallon?</p><p><strong>Virginia</strong></p><p>It is a gallon. Yes.</p><p><strong>Corinne</strong></p><p>Okay, I <a href="https://rticoutdoors.com/Jug?size=One-Gallon&color=Black&material=Matte" target="_blank">also have a gallon water jug</a>.</p><p><strong>Virginia</strong></p><p>This is maybe why we were destined to be friends. </p><p><strong>Corinne</strong></p><p>Yours looks really good though.</p><p><strong>Virginia</strong></p><p>I appreciate the size, but I have never once drunk 64 ounces in a day. I’ve had it for a couple weeks now, I have never once drunk 64 ounces in one day. Like, that’s just, I cannot drink that much water in a day. That’s a ridiculous amount of water. But what I love about it is, it is so well insulated that it stays cold all day long. I do not like drinking tepid water. That is not interesting to me. It was 90 degrees here all weekend. We were out at the pool. I was out gardening the whole day. And I would fill this thing up in the morning with a bunch of ice cubes and cart it outside with me. And last night at eight o’clock, I was like Dan, you have to drink this water. It’s so cold. And he was like, thank you for sharing with me that your water is cold. </p><p><strong>Corinne</strong></p><p>Do you have to like lift it over your head to drink it?</p><p><strong>Virginia</strong></p><p>No! You don’t have to lift it. It is not a barbell workout. You can just hold it up and tilt it a little bit to drink. I have been self conscious to drink out of it like on a Zoom. Because I don’t know, it’s so preposterous. I want to get their 20-ounce one, I feel like that might be more for daily use. But this is very useful for being outside when I’m out with my kids and like we all need water and they don’t have to carry multiple water bottles. </p><p><strong>Corinne</strong></p><p>It looks sleek, too, at least.</p><p><strong>Virginia</strong></p><p>I have the petal, the light pink.</p><p>Well, Corinne, thank you so much for doing this again. This was really fun! Do you want to remind people where to find you once again?</p><p><strong>Corinne</strong></p><p>Oh, sure. You can find me on Instagram at <a href="https://www.instagram.com/selltradeplus/" target="_blank">@selltradeplus</a> that’s where I spend most of my time. And then my personal Instagram is <a href="https://www.instagram.com/selfiefay/" target="_blank">@SelfieFay</a>.</p><p>Thanks so much for listening to Burnt Toast! Once again, if you’d like to support the show, please subscribe for free in your podcast player. Leave us a rating or review and tell a friend, maybe a mom friend, about this episode.</p><p>And consider a paid subscription to the Burnt Toast newsletter. <strong>Until June 30, you can take 20 percent off and pay just $4 per month or $40 for the year!</strong> You get a ton of cool perks and you keep this an ad- and sponsor-free space.</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 23 Jun 2022 09:00:12 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>The reason people are angry at thin women is because they hate fat. Yes, of course, we should not be yelling at skinny people. But it’s important to hold that together with, when those jokes get made, they’re actually anti-fat jokes. They’re not anti-thin jokes.</strong></p><p>You’re listening to Burnt Toast! This is the podcast where we talk about diet culture, fatphobia, parenting, and health.</p><p>Today we are doing another Ask Me Anything episode! Corinne Fay is back by popular demand, and we’re both answering a whole bunch of your questions. We intended this one to be writing-themed but we ended up talking about houseplants a lot. You’re welcome.  </p><p>If you enjoy this episode, please subscribe, rate and review us in your podcast player! It’s free and a great way to help more folks find the show. Of course, the other best way to support the show is with <a href="http://patreon.com/virginiasolesmith/join" target="_blank">a paid subscription</a>. </p><p>Yes, you can both get this discount AND enter the <a href="https://virginiasolesmith.substack.com/i/58160764/also-we-need-a-book-club" target="_blank">Burnt Toast Book Giveaway</a>. Sometimes life rewards procrastinators. Also: I’m always happy to offer comp subscriptions if paying isn’t feasible for you. And you can still enter the giveaway by completing our <a href="https://forms.gle/CozCjiMpaFKiEo7i6" target="_blank">reader survey</a>!</p><p><em><strong>PS. If you’ve already done the survey or gotten/renewed a subscription and aren’t sure you entered the giveaway, please </strong></em><em><strong><a href="https://docs.google.com/forms/d/e/1FAIpQLSd4zgLJ0b1YuAog3DTywwlMRzxGgAduKjrKxkocmyOMAEi20Q/viewform" target="_blank">fill out this form.</a></strong></em> </p><p><strong>And keep sending in your questions for Virginia’s Office Hours!</strong> If you have a question about navigating diet culture and anti-fat bias that you’d like to talk through with me, or if you just want to rant about a shitty diet with me, <a href="https://forms.gle/QZpXbCU6rUuHP9Bo9" target="_blank">you can submit your question/topic here</a>. I’ll pick one person to join me on the bonus episode so we can hash it out together.</p><p>Episode 49 Transcript</p><p><strong>Virginia</strong></p><p>All right, we’ve got a whole big list of questions we’re gonna work through. Where do you want to start?</p><p><strong>Corinne</strong></p><p>The first question is: <em><strong>How did you get started as a writer?</strong></em></p><p><strong>Virginia</strong></p><p>I have written about this before, so <a href="https://virginiasolesmith.substack.com/p/new-burnt-toast-podcast" target="_blank">here is one of the early episodes</a> of the podcast where I give the whole story. I was an English and creative writing major in college. I went to school in New York, so I did a bunch of free internships at magazines. My first job out of college was as an editorial assistant at <em>Seventeen</em> magazine. That is where I got my start writing, so a lot of “get your best bikini body” stories and prom bodies. Lots of event-based bodies in the teen magazine world. </p><p>We did also do some really good health reporting. I remember doing a big story about vaginas. A misconception about women’s media is that everyone who works there hates women, when it’s actually mostly run by feminists who are up against advertising and always caught in that vortex. So, I learned a ton. There was a lot of very good journalism happening there, but always under this umbrella of how do we sell beauty products and clothes to teenage girls. From there I went to another women’s magazine and then in 2005, I went freelance and that’s what I’ve been doing ever since. </p><p>Okay the next question is for you! <em><strong>How and why did Corinne start </strong></em><em><strong><a href="https://www.instagram.com/selltradeplus/" target="_blank">@SellTradePlus</a></strong></em><em><strong>? It is such a unique community and vision. </strong></em></p><p><strong>Corinne</strong></p><p>I started <a href="https://www.instagram.com/selltradeplus/" target="_blank">@selltradeplus</a> in 2018. I started it because I was addicted to looking at other buy/sell/trade accounts on Instagram and was never seeing my size. I just thought, if I were going to a used clothing store, I would just go to the section that was my size. So why not just make a size-based Buy Sell Trade account? And that’s kind of how it got started. And then I really liked the people that I was meeting. And I think it’s turned into a bit more of a community.</p><p><strong>Virginia</strong></p><p>It is a lovely community. You’re very good at community building. </p><p><strong>Corinne </strong></p><p>Thank you. </p><p><strong>Virginia</strong></p><p>I hear a lot of Corinne love from people who find my work through you.</p><p><strong>Corinne</strong></p><p>That’s so nice. </p><p><strong>Virginia</strong></p><p>As well they should be. And <a href="https://virginiasolesmith.substack.com/p/corinne-fay-sell-trade-plus" target="_blank">we will also link back to the first time you were on the podcast</a>, because you kind of told your whole origin story in more detail there, too. So folks can catch up there. And you do those weekly discussion posts where people chat about all sorts of different things. It is much more than just the clothes, although the clothes are excellent. </p><p><strong>Corinne</strong></p><p>It’s a fun place to be. </p><p>Okay, the next question is: <em><strong>Can you share a little bit about your own progression from dieting to anti-diet mentality? </strong></em></p><p><strong>Virginia</strong></p><p>I think we should both answer this one, if you’re up for it. </p><p>So, as I mentioned, I started in women’s magazines and wrote a lot of shitty diet stories. Very much in the diet world, while also feeling conflicted about it and rationalizing many of those stories to myself. Like, “this one’s not really a diet, it’s just about portion control.” Or, you know, “this one’s not really a diet, it’s eating the way Michael Pollan told you to eat, so that’s fine,” etc, etc, and increasingly getting frustrated about that. But not really understanding a different way to think about food. </p><p>The turning point in my story is around the time my first daughter was born, and she was born with a rare congenital heart condition that required her to be on a feeding tube. We spent two years <a href="https://www.nytimes.com/2016/02/07/magazine/when-your-baby-wont-eat.html" target="_blank">helping her learn to eat again</a>, so it was like the reverse of dieting. I was grasping for all these external rules, wanting someone to tell me how to do this, how to get eating right for her, and then increasingly realizing there were no rules. There was nobody who could fix it. <strong>We had to get her back to a safe place with food by helping her learn to trust her body again.</strong> And that started to connect a lot of dots for me about the way I had been eating over the years and not trusting my body. <strong>Diet culture separates all of us from being able to trust ourselves.</strong> That was my big, “okay, I’m done with this,” moment, even though it wasn’t like one moment. I mean, it was a long process. I can remember when she was around 18 months old, saying something shitty about my body and having her repeat it back to me, and then thinking like, Well, okay, I’m done with that now. This kid has fought too hard to feel safe in her body. I’m not going to be the one to screw it up for her. </p><p><strong>Corinne</strong></p><p>That’s a lot of pressure. </p><p><strong>Virginia</strong></p><p>It is, but it also made it so clear. Do you know what I mean? This is one of those things that in a way I sort of hate, being like, “becoming a mother liberated me from diet culture,” because it feels like, honestly, sort of a bullshit narrative. <strong>I hate when we credit motherhood with being this mystical thing. It’s honestly mostly just diapers. It’s not that glamorous. But it is true that it is often easier to do things for other people than it is to do them for ourselves.</strong> And since I had this very clear goal of not wanting to pass this on to her, it was like failure is no longer an option, in that sense. </p><p><strong>Corinne</strong></p><p>That makes sense.</p><p>I feel like I don’t have a good answer. I’m not a mom and I think it hasn’t always been just like a linear progression for me. I’ve wavered back and forth, <em>and</em> I think I also, even from a younger age, had kind of an oppositional personality where I was always just kind of like, “Screw anyone who’s telling me what to do.” <strong>There was a long time where I went back and forth between being on one hand, fuck diets or whatever anyone else is telling me to do, and on the other hand, thinking the only way I can be happy is by losing weight.</strong> I wish I had a moment when I was just like, I’m done. But I mean, I think eventually it just is exhausting and you’re tired of it.</p><p><strong>Virginia</strong></p><p>You realize how much mental energy it takes, and physical energy. And it’s like, other things are more interesting? I think everyone can relate to it not being linear. I mean, mine wasn’t linear. I thought I was fully out of diet culture and in 2015, I wrote a story about detox diets where I went on a detox diet for a month to write the story. And at the time, I would have been like, <em>No, I’m not dieting anymore. I’m very much out of diet culture now.</em> And I reread the article recently, it was like…</p><p><strong>Corinne</strong></p><p>It’s very easy to get sucked back in. </p><p><strong>Virginia</strong></p><p>Yeah, it really is. </p><p><strong>Corinne</strong></p><p>They’re always finding new ways to get you.</p><p><strong>Virginia</strong></p><p>They really are. They’re very good at that. </p><p>I understand why this person asked that question because getting to the anti-diet mentality feels like a goal and it is because there’s obviously a lot of benefits that come with it. Like, you are not obsessing about food and beating yourself up when you eat and that’s really lovely. <strong>But I am almost wary of framing it as a goal to work towards because that can be a sort of parallel dieting experience.</strong> Do you know what I mean?</p><p><strong>Corinne</strong></p><p>Yeah, that’s a good point. <strong>I don’t think it feels like you ever get to a point where you’re just like, “now I’m at peace forever.” I still am sometimes like, “oh, I don’t want to deal with airplane seats.”</strong></p><p><strong>Virginia</strong></p><p>It’s maybe more like getting to a place where you can more quickly recognize the pattern of, “Oh, I am responding to this larger cultural situation. It’s not my fault.” Being able to place the blame where it belongs is in some ways more the goal, if we’re going to talk about it as a goal.</p><p><strong>Corinne</strong></p><p>So that the next question is: <em><strong>Is there a balance between slamming the thin ideal, but inadvertently slamming, less fat, slender-ish, petite bodied people as crappy?</strong></em></p><p><strong>Virginia</strong></p><p>This is a very interesting question. It does remind me of the column we did where the question was, <a href="https://virginiasolesmith.substack.com/p/ask-virginia-march" target="_blank">“what if I just don’t want to be fat?”</a> I think there’s often something that comes up for less fat, slender-ish, petite-bodied people, when they start to hear us pushing back against the thin ideal, and they take it really personally. I’ve interviewed lots of women in thin bodies who talk about the constant shaming they get for being thin. And this is a real thing, right? People will say to a thin woman, like, “I hate you. You’re so skinny,” or “How can you eat whatever you want and never gain weight? Oh, my God, I’m so angry.”<strong> They get a lot of hostility for their thinness. But, the hostility is rooted in anti-fat bias. The reason people are angry at the thin woman is because they hate fat.</strong> </p><p>Like, yes, of course, we should not be yelling at skinny people, but I think it’s really important to hold that when those jokes get made, they’re actually anti-fat jokes. They’re not anti-thin jokes. So in terms of finding this balance, personal attacks help nobody, but it is fine to be critical of the thin ideal that is oppressive to all of us, and particularly oppressive to people in larger bodies. In doing that, you are not causing harm to thin people. </p><p><strong>Corinne</strong></p><p>The next question is part two of the previous question: <em><strong>Is there a balance of accepting nutrition or GI research as beneficial and informative and slamming probiotic supplements, foods, and quick convenience powders?</strong></em></p><p><strong>Virginia</strong></p><p>Okay, so I would flip this. <strong>As it currently stands, nutritional research is not terribly beneficial or informative for individuals. </strong>In part because it tends to be very poorly done. Most nutrition studies rely on people self reporting. People are really bad at self-reporting what they ate. A lot of nutritional research will do stuff like study what broccoli does if we feed it in huge quantities to a rat, and you’re not a rat who eats huge quantities of broccoli, so the fact that it prevented cancer in that rat is not applicable to your life. </p><p><strong>There is a lot about nutritional science that is useful to nutrition scientists. But it gets reported on and marketed and communicated to the public as if we should be living by these lessons. </strong>It gets turned into best selling diet books. And then when you look at the source material, it’s like, this was a study on 30 people and we didn’t follow them very long. We didn’t ask them the right questions and it was only men, or something like that. There are all these limitations to the research. So I think that it’s really good to be critical and curious about nutritional science and to realize that it often doesn’t have a big place in your life. </p><p>At the same time, I’m much more forgiving of people finding a quick convenience protein powder as an efficient way to have breakfast in the morning. In my house, we have protein powder in smoothies every morning because my kids are both cautious eaters and they like it. It’s a useful way of making sure they get like a good amount of energy for the day, if they want to otherwise live on, you know, carpet lint, and Tic Tacs or whatever. <strong>I will certainly be critical of the marketing hype that these products come with.</strong> I don’t love when they’re claiming to be super foods, and everyone’s heard <a href="https://virginiasolesmith.substack.com/p/is-it-a-diet" target="_blank">my rant on Athletic Greens</a>. But if your take is, “These Clif Bars are so helpful to keep in my bag because I work an eight hour shift and I don’t get a lunch break and I can eat one and not starve,” that’s great. <strong>When I say let’s not shame foods, I mean all of the foods</strong>. We don’t have to shame any of the foods. But you don’t have to buy into the hype around these foods. You don’t have to buy into the claim that they should replace other foods in your diet or anything like that.</p><p><strong>Corinne</strong></p><p>That seems like a good distinction. </p><p>Okay. The next one is a parenting question: <em><strong>How do you deal with judgment from health care providers who disagree with choices you make, i.e. breastfeeding past one year, not doing cry it out. So, not harmful choices, but choices that may fall outside the mainstream.</strong></em></p><p><strong>Virginia</strong></p><p>I almost didn’t answer this question because I did not breastfeed past five months and I definitely did cry it out. So, I’m not judging your choices, but I am someone who can only offer the other side of this. But, if you only breastfeed your baby for four to five months, you’re gonna get judgment for not doing it long enough. So, I do know what you mean in terms of making a choice that’s different from “gold standard” advice about parenting. I think it’s so hard with your first because you don’t know what the hell you’re doing and it’s very easy to feel super unnerved by it all. I think that confidence is something that just comes with time. The more you parent your own kids and see what works for them, you feel more comfortable saying, “that best practice doesn’t actually apply to our life in any way.” </p><p>Where I do certainly relate is the advice on kids below two should have zero added sugar. I mean, what? That’s not useful, it’s not realistic. If your kids are eating food at daycare, if they have an older sibling who gets given a cupcake, you’re of course going to let your toddler or your baby have some sugar. And they’re going to be great and suffer no consequences from it. So, certainly around nutrition is a piece where I find myself often making the “unpopular” decision with a healthcare provider. We can link to <a href="https://virginiasolesmith.substack.com/p/calf-liver-gummies" target="_blank">that episode Sara Louise Peterson and I did on gentle parenting</a>. We went a lot deeper into this. Because it’s not just healthcare providers, it’s also social media and mom friends and mom groups on Facebook that can get like really weird and dogmatic fast. All those places where they tend to present parenting in a binary state, that you’re either doing it right or you’re doing it wrong. A<strong>nd anyone who’s actually spent any time with a kid knows that you’re always doing it a little bit wrong, but it’s fine. That’s the best we can do on any given day.</strong></p><p><strong>Corinne</strong></p><p>Man, I do not envy parents.</p><p><strong>Virginia</strong></p><p>It’s real fun to be doing something that requires you to be regularly sleep deprived and hungry at odd hours.</p><p><strong>Corinne</strong></p><p>And always slightly failing. </p><p><strong>Virginia</strong></p><p>I do have one quick story. So, my four year old has been home sick like every week for the past month with some nonsense because ever since we took masks out of schools, the kids are getting all of the diseases they didn’t get for the last two years. Last week she was home for three days straight. It was the third week in a row with this really bad cough. We’ve tested and tested and it’s not COVID. So by the end of the third day, I was like, we’ve got to get out of the house. We’ve got to go do something. It’s a beautiful day. She’s been watching TV for three days straight because Dan and I have to work and she’s here. </p><p>So, we pick up her older sister. We go to get ice cream and we’re down by the river. It’s a beautiful afternoon. I’m feeling so successful. Like, I got both kids out. We’re getting ice cream. How lovely. She inhales her ice cream, spills it all the way down herself, and then gets a coughing fit and throws up her ice cream all over herself and the park bench and multiple other surfaces. And I was just like, why do I try? </p><p>There was an older woman on the park bench next to us, dramatically turning her head to the side. Literally like, “I can’t look at you, this is so revolting.” And then another mom from school and her kids were a little further down. Here’s my kid starting to gag and she’s like, “Do you need help?” And I’m just like, what help can you even offer?</p><p><strong>Corinne</strong></p><p>Oh my God. </p><p><strong>Virginia</strong></p><p>So there’s quite an audience for this whole experience. </p><p>The parenting win there is that I had remembered to bring baby wipes. I was so fucking proud of myself because we’re past the stage where we need baby wipes all the time so I don’t always think to have them. But I went through a pile of baby wipes. I got a bottle of water, I was cleaning puke off the sidewalk and off this park bench. And then, I want to get her back in the car, but I don’t want her to puke again. So I’m like, “Okay, guys, why don’t you just play while we make sure she’s done puking?” And other people are clearly like, WHY ARE YOU STILL HERE? There was a lot of judgment. </p><p><strong>Corinne</strong></p><p>I am so sorry. </p><p><strong>Virginia</strong></p><p>It was fine. I was rage texting Dan while I’m cleaning puke off the park bench. But once you’ve survived your first—I mean, it’s not even my first, it’s probably like my dozenth—public vomiting, it’s like whatever! They can think what they want. <strong>Unless you’re the one here cleaning the puke off the park bench, you don’t get to judge.</strong> </p><p>I’m sorry for that disgusting story. We can move on.</p><p><strong>Corinne</strong></p><p>No, I love it. Well, this is also kind of a tangent, but where does that advice about not giving kids sugar before two years come from? </p><p><strong>Virginia</strong></p><p>Oh, I think it’s the American Heart Association.</p><p><strong>Corinne</strong></p><p>Is that based on facts? </p><p><strong>Virginia</strong></p><p>We should do a deep dive on this. </p><p><strong>Corinne</strong></p><p>Or is this where we’re like take nutritional studies with a grain of salt. </p><p><strong>Virginia</strong></p><p>Yes, I think it’s definitely that.  I would have to look into the source material on this, but based on where some of these other guidelines have come from, my guess is  they’re taking a large-scale study and they’re finding a small correlation of kids who ate less sugar had lower rates of X, Y, and Z health conditions later on. So, it is correlation, not causation, right? Because you cannot prove a negative. You can’t prove that not eating sugar prevented it. All you can say is some households feed their kids more sugar than others and those households correlate to these other conditions. But what else might be contributing to that? Like, if you’re a low-income family, and McDonald’s is a really reasonable way for you to get calories in your kid, your kid is consuming more sugar than the Whole Foods mom’s kid has consumed.</p><p><strong>The other thing that research doesn’t tell us is the harm caused by restricting sugar. </strong>It may be that you could even prove a causal link between kids who eat less sugar and future heart disease risk, but you may also be able to prove a causal link between kids who eat less sugar and kids who have eating disorders. And if I’m worrying about my kid’s mortality, kids are more likely to die of eating disorders than they are of heart disease. So, if we’re really gonna get serious about health risks, we have to consider all aspects. <strong>Being restrictive around sugar leads to kids who fixate on sugar. </strong>We see this over and over.<strong> </strong>We’ve seen this in experimental studies that are really well done. So we know that that is just not practical advice for parents.</p><p><strong>Corinne</strong></p><p><strong>Well, too bad it’s not practical, because it’s everywhere.</strong></p><p><strong>Virginia</strong></p><p>Yep, they’re still gonna make you feel bad about not doing it.</p><p><strong>Corinne</strong></p><p>All right. Let’s move on to our favorite topic! What’s your favorite house plant? And how do you keep it alive?</p><p><strong>Virginia</strong></p><p>I mean, I cannot pick a favorite house plant, people. It’s is really hard.</p><p><strong>Corinne</strong></p><p>Okay, do you have a least favorite? </p><p><strong>Virginia</strong></p><p>Oh, that’s a good question. </p><p><strong>Corinne</strong></p><p>I have a least favorite. </p><p><strong>Virginia</strong></p><p>Let me think. Okay, what’s your least favorite? Because I’m thinking…</p><p><strong>Corinne</strong></p><p>Mother of Thousands? It’s the one that makes a million babies and I hate it. I literally just threw it away because I was like, I can’t. Too prolific.</p><p><strong>Virginia</strong></p><p>It is very prolific. I have one of those that my stepdad brought back from a trip. My mother was like, “please take this thing out of my house.” Because they can get really tall, too. They’re quite enormous. </p><p><strong>Corinne</strong></p><p>It’s messy. I don’t want to be just throwing away all these little things all the time. </p><p><strong>Virginia</strong></p><p>Yeah, you actually don’t need thousands of that one plant. </p><p><strong>Corinne</strong></p><p>I don’t even want one. </p><p><strong>Virginia </strong></p><p>I have it in a very small pot, so I think I’m containing it a little bit. </p><p>One plant that I am frustrated by, because I love it, but I’m having trouble with is my string of bananas. I’m doing really well with a string of pearls. String of bananas is similar to string of pearls, but instead of little pearls, they are shaped like little bananas. They’re just so finicky! If you overwater them, they don’t like it, but they do want some water and so we’re kind of in a little love/hate relationship where I’m like, I really like you but you don’t seem happy here. Is it me? We’re trying to work it out. </p><p>One of my favorite houseplants is my polka dot leaf begonia. She’s just really lovely. And also a little high maintenance but I get it, you’re very pretty, you’re loud. I’ve got her in a good spot and she’s doing well. They’re really, really cool. Any of the fancy leaf begonias are pretty cool if you have the right conditions for them.</p><p></p><p><strong>Corinne</strong></p><p>Do you have a fiddle leaf fig?</p><p><strong>Virginia</strong></p><p>Oh God no. I’ve killed two, if not three, fiddle leaf figs.</p><p><strong>Corinne</strong></p><p>I killed one and I was like, that’s enough.</p><p><strong>Virginia</strong></p><p>Yeah, because they’re expensive if you buy a big one. I don’t think I have the right conditions in my house for a fiddle leaf fig because we have only have one south facing room and I don’t have space in there to get another giant plant in. I don’t know, figs are so hard. They’re the hardest.</p><p><strong>Corinne</strong></p><p>They seem like they’re always just slowly dying.</p><p><strong>Virginia</strong></p><p>Yeah, and they look so gorgeous when they’re working and then they’ll just drop all their leaves. And then they are just a stick. I had one that was just a stick for a year. I kept hoping it would come back. </p><p>I feel like if you like a big leaf plant like that, which of course I love big leaf plants, like you can do a Monstera. That’ll get just as giant for you. I have a Dieffenbachia that’s got pretty big leaves. And Elephant’s Ear. Elephant Ears can be a little finicky in the winter but they’re worth it. There are other options. You don’t have to fall for the fiddle leaf fig, is what I’m saying.</p><p><strong>Corinne</strong></p><p>The next question is: <em><strong>What does work life balance look like for you right now? And what do you wish was different?</strong></em></p><p><strong>Virginia</strong></p><p>I was thinking about this because <a href="https://virginiasolesmith.substack.com/p/skinny-husbands-bad-bras" target="_blank">last month</a> there was a question about how I get time for myself and I realized I forgot to share in that question that one of the main things I do is wake up really early. The rest of my family sleeps till like 7:30 and I get up at five and I have time to myself then. When my work life balance is not great, I get up at five and I work before my kids are awake for two hours. And since I’m finishing my book right now, a lot of my early morning time is working. So, when I’m done writing this book, I will get that chunk of morning time back, and then I really like to go out in the summer and be in the garden during that time, or read, or just not be talked to by my family. </p><p>In terms of general work/life balance: I love my family very much, but I am the only member of my family (of origin) who doesn’t work weekends. And it’s a really big accomplishment for me to be breaking the generations of workaholism, in that sense. My sister is an urban education high school teacher. It’s really hard not to work nights and weekends with that job. My dad and my stepmom are college professors. Working on weekends is what I grew up with. And I totally get it and I didn’t want it. So I’m very proud that I don’t work weekends, for the most part. </p><p>What about you, you’re kind of going through a big transition right now. Do you want to talk about that?</p><p><strong>Corinne</strong></p><p>Sure. I don’t know what my work life balance is gonna look like. I just left my full-time job and I’m focusing some time and energy on @selltradeplus and Burnt Toast and some other freelance-y things. I’m very much figuring it out and I’m trying to have a little break where I’m just spending less time on my phone, hopefully. </p><p><strong>Virginia</strong></p><p>Yeah, because you have been working weekends, as I know, because you often do Burnt Toast work on the weekends. You have been doing a lot.</p><p><strong>Corinne </strong></p><p>Yes, for a long time my schedule was do @selltradeplus before work, go to work for eight hours, do @selltradeplus after work, do Burnt Toast on the weekends. So, just trying to shift that a little bit!</p><p><strong>Virginia</strong></p><p>I think we all want you to have more downtime. I’m really a big fan of changing that. </p><p><strong>Corinne</strong></p><p>This past week has been my first week without going into my job and I have felt really weird. Just, it’s really weird not having like coworkers. But yeah, I’m sure I’ll adjust.</p><p>Alright. This is kind of a follow up question: <em><strong>Could you talk about finding time to write with young children? Especially making mental space for it. Young children being under four.</strong></em></p><p><strong>Virginia</strong></p><p>Well, so, as I said, getting up at five in the morning. I realize it’s the least sexy advice ever. Something about having kids broke me and made me a morning person. I also go to bed at like 8:30 at night now. I just became my mother immediately when I had kids and got on that schedule. Obviously, if you are wired differently, you could make it a nighttime writing time. I know lots of folks who do that. Once the kids go to bed, that’s when they get time. </p><p>I’m assuming with this question, this is not your full-time job. Because I do want to acknowledge the privilege of, I was already a full-time professional writer before my children came on the scene. I was making a full-time income from it, therefore it had to continue because it was bringing in 50 percent of my household income. We’ve had daycare or a nanny, or now they’re in school, but we’ve had childcare built into our lives from the time they were really little, because it was necessary for both of us to work. Of course, COVID made that very different because then they were home all the time. </p><p>The hardest point for me is the days I pick them up from school and have them in the late afternoons. Because young children are terrible in the late afternoons, they’re really grumpy and need snacks. That’s why the ice cream seemed like such a good idea at the time, before it ended in puke. And my brain is still really in my work at that point, like I don’t have a transition. This is where I can understand having a commute must be nice, because you have thirty minutes in the car to transition out. So, often I’m parenting <em>and</em> still looking at my phone to check work emails or I’ll think of something and want to make notes. It’s really hard, having half attention for both. <strong>My advice is, whenever you can, even if it’s not a lot of time, carve out whatever time you can separate and protect that ruthlessly as your writing time. </strong>Even if it’s a couple hours a week when you can get a babysitter. Don’t try to do the half in both worlds thing because I think that’s where the burnout really comes.</p><p></p><p><strong>Corinne</strong></p><p>The next question is: <em><strong>Recommendations for a new homeowner to learn about gardening? </strong></em></p><p><strong>Virginia</strong></p><p>This is a fun one. This came from Instagram because I’ve been sharing incessant garden pictures because this is the best time of year for my garden. So you’re just going see it constantly, at the moment. <strong>If you are on the East Coast, and you want to be a gardener, my number one tip is the blog </strong><strong><a href="https://awaytogarden.com/" target="_blank">A Way to Garden</a></strong><strong> by Margaret Roach. </strong>She gardens here in the Hudson Valley. She was a garden editor for Martha Stewart a long time ago and has the most exquisite garden in the world.  She’s a genius. She has <a href="https://awaytogarden.com/podcast/" target="_blank">a wonderful podcast</a>. She knows just everything about everything. And the website is like a treasure trove of what kind of mulch to get, how to use mulch, how to start seeds, how to think about design, all of these different things. So that would be my first step. I think it’s probably useful even for people in other gardening zones, like the specific plants change if you’re in the Southwest, like Corinne, or on the west coast. But a lot of the principles are the same. </p><p>Otherwise, what I did with our second house that was more useful, was <strong>I did spend some time making a master plan of all the different little areas.</strong> Like, this is where eventually a fire pit might go. This is where a shade garden could go or whatever. And then like, just tackle one of those projects per year instead of trying to do it all at once. So we’re now five years into what is probably a ten year list of projects, but I’m more realistic about what we can get done. </p><p><strong>The other tip I will give if you are a new homeowner and this is your first season in your house: Don’t do much this year, because you haven’t lived there through a whole growing season.</strong> You don’t even know what you have, where the light is, what your soil is like. So even though you want to get going and there’s stuff you want to change, like, just take a break. Get some containers and pot some stuff up and put it on your porch instead. Because doing too much before you really understand your property, I think can lead to wasting money and effort. </p><p>What about you, you’re starting to work on a garden now, right, Corinne? </p><p><strong>Corinne </strong></p><p>I have lived in my house for a couple years and that advice is definitely good. There’s still stuff I’m discovering, like, “Oh, there’s irises planted here, which makes no sense because they’re getting no water.” But yeah,  someone definitely put a lot of like time and thought and care into my backyard. So, we’ll see. I’m hopefully going to start doing some more work. I’m very envious of your raised beds. I’m also curious if you’ve ever watched any Monty Don?</p><p><strong>Virginia</strong></p><p>Oh my god. We could do a whole Monty Don fan episode. </p><p><strong>Corinne</strong></p><p>Okay, great, because I was going to recommend <em>Big Dreams, Small Spaces</em> or <em>Gardener’s World</em>.</p><p><strong>Virginia</strong></p><p>Yes, <em>Gardener’s World</em>, for sure. I can’t believe I didn’t start there. He was my COVID survival strategy. My older daughter and I would watch it together in the evenings and make lots of plans. I love it so much.</p><p><strong>Corinne</strong></p><p>It’s so soothing. </p><p><strong>Virginia</strong></p><p>So soothing. </p><p><strong>Corinne</strong></p><p>Also less relevant for the Southwest, but still just great to watch.</p><p><strong>Virginia</strong></p><p>I know. I’m interested that you like it because you’re gardening in such a different climate.</p><p><strong>Corinne</strong></p><p>I mean, I’m always like, “Maybe they’ll do an episode in the desert.” But yeah, I mean, I just think Monty Don is so lovely.</p><p><strong>Virginia</strong></p><p>Yes, and his dogs are so lovely.</p><p><strong>Corinne</strong></p><p>He has great style. </p><p><strong>Virginia</strong></p><p>Oh, yes. My mom is British, so the reason I’m a gardener is because of my British DNA. Like, everyone in England gardens, pretty much. </p><p><strong>Corinne</strong></p><p>I mean, there’s a gardening celebrity.</p><p><strong>Virginia</strong></p><p>Literally one of their number one celebrities. My grandfather was a really intensive gardener, my aunt, both my cousins garden… It’s a big part of our family. And, yes, he’s the epitome of British gardening style. It makes me so happy. He’s always in a little cardigan and Wellington boots and it’s just delightful. Everything about it so good and there’s tons of really practical advice.</p><p><strong>Corinne</strong></p><p>Yes. And tons of episodes if you need something to watch for hours.</p><p><strong>Virginia</strong></p><p>Yeah. They’ve been making that show for like a hundred years. Definitely recommend a Monty Don deep dive.</p><p><strong>Corinne</strong></p><p>Okay, here’s another fun one. <em><strong>What is your dream vacation?</strong></em></p><p><strong>Virginia</strong></p><p>This is hard because since we’ve been travel-starved for so long and we’re just getting back to travel, I have such a long list. A dream vacation that I am waiting until my children are older to take is, I really want to do a very foodie trip in Italy. I did a trip like that when I was in my 20s and it was amazing. It’s the kind of trip I want to recreate with my kids, but I want them to be more fun to eat with first. Because right now, going out to restaurants is still hard with my four year old. And the fact that Italians eat dinner at 10 o’clock at night, all of that would be tricky right now. So we’ll get there. That’s a big one. I also have never been to Greece and that’s been on my list forever. </p><p>What about you?</p><p><strong>Corinne</strong></p><p>I would love to go to Italy and Greece. The one that comes to mind for me, which is kind of a never-gonna-happen one, I think. But have you heard of <a href="https://www.aman.com/resorts/amangiri" target="_blank">Amangiri</a>?</p><p><strong>Virginia</strong></p><p>No. What is it?</p><p><strong>Corinne</strong></p><p>It’s a crazy resort, I think it’s in Utah. It just it’s like it looks very beautiful. Like it’s just like this kind of stark…</p><p><strong>Virginia</strong></p><p>I’m googling.</p><p><strong>Corinne</strong></p><p>It just looks beautiful and incredibly serene. I feel like celebrities always go there. I know one time I tried to guess how much it was, and I was like, maybe like $500 a night? Like thinking that was like wild. It’s so much more than that.</p><p><strong>Virginia</strong></p><p>No, it’s so much more than that. I’m on their website now, I can confirm it’s definitely going to be more than $500. </p><p><strong>Corinne</strong></p><p>But it looks awesome, right? It just seems fun to go there and like turn off your phone for a week. It’s also on an incredibly large, like hundreds of acres, property where you can hike around and stuff. </p><p><strong>Virginia</strong></p><p>Oh my gosh, this looks beautiful. This is a good fantasy one. </p><p>Speaking of completely over the top hotel fantasies, I’m so mad at Highlights Magazine for this. Highlights Magazine had an article that was like cool hotels, which, like, why?</p><p><strong>Corinne</strong></p><p>What? For kids? That makes no sense. </p><p><strong>Virginia</strong></p><p>It was supposed to be hotels that would be like very kid friendly. So there was like a Disney one, which whatever. But then there was one in, I want to say, I think it was in Bali? And it’s literally under the ocean. So it’s like the bedroom was like a giant aquarium basically. <a href="https://www.conradmaldives.com/stay/the-muraka/" target="_blank">I will find it and link it</a>.</p><p><strong>Corinne</strong></p><p>That sounds incredible. </p><p><strong>Virginia</strong></p><p>And it’s $10,000 a night.</p><p><strong>Corinne</strong></p><p>And now your daughter’s like, “Please? For my birthday?”</p><p><strong>Virginia</strong></p><p>And I couldn’t stop laughing and she was like, is that a lot of money? She’s a kid, she doesn’t get money. She’s like, “What do you think? Are you saying we don’t have $10,000?” I’m like, “We’re not gonna spend it on that!!”</p><p><em>[Virginia’s Note: After we recorded Corinne did find </em><em><a href="https://themantaresort.com/the-resort/accomodation/" target="_blank">this underwater hotel room</a></em><em> for the comparatively bargain price of $1840 per night. I’m still not taking my 8-year-old!]</em></p><p><strong>Corinne</strong></p><p>Yeah, that’s very reasonable. </p><p>Okay, what about favorite podcasts?</p><p><strong>Virginia</strong></p><p>We have to give <a href="https://www.maintenancephase.com/" target="_blank">Maintenance Phase</a> a shout out. Obviously, if you’re looking for anti-diet content and you’re listening to us and not Maintenance Phase, you did that backwards because you should have started there. They do excellent work, Aubrey gordon and Michael Hobbes. That’s a big one that I never miss. </p><p>I’m also really into <a href="https://podcasts.apple.com/us/podcast/everything-is-fine/id1491377174" target="_blank">Everything Is Fine</a> with Kim France and Jennifer Romolini. It is a podcast for women over 40, which I admit just hearing that tagline I was like, fine, put us in a box. But it’s so good. They’re both former women’s magazine people. Kim France was the editor in chief of <em>Lucky</em> magazine during like Conde Nast’s big towncar heyday years. They’re very funny and smart. They did a great episode on Roe. They have really interesting authors on and the chitchat between the two of them is really good. It’s a great listen. And not just for women over 40, I feel like anyone could enjoy it. What about you?</p><p><strong>Corinne</strong></p><p>I’m really into this astrology podcast, <a href="https://www.lovelanyadoo.com/ghost-of-a-podcast" target="_blank">Ghost of a Podcast</a>. So if you’re into the woo side of things, I recommend that. I also love <a href="https://gimletmedia.com/shows/reply-all" target="_blank">Reply All</a>, which I know is very popular. I’m sure everyone’s listening to that. </p><p><strong>Virginia</strong></p><p>That’s a good one. </p><p><strong>Corinne</strong></p><p>The last question is, <em><strong>what’s the most destructive health or diet culture message you’ve received?</strong></em></p><p><strong>Virginia</strong></p><p>I think one message that has taken me personally the longest time to work through was the message that <strong>exercise is only for weight management</strong>. When I was a kid, I was a skinny kid, and I hated sports and hated moving my body. I was an indoor cat, for sure. I just wanted to read and play pretend and not be physical. And it was fine because I was skinny, right? <strong>But that meant that then when I was no longer skinny, I felt like this obligation to exercise to get back to my thinness, which did not work. </strong></p><p>I had a pretty disordered relationship with exercise in my 20’s. No one ever said, maybe you would love moving your body for other reasons, right? There was no option on the table to enjoy exercise or just joyful movement, whatever you want to call it, on its own terms or for its own pleasures. So it has taken me most of my 30’s to really get to a place where I do notice implicit benefits to exercise that are not related to body size. I want to do it when I wake up in the morning. I feel joy when I do it. And I don’t even have that all the time still, you know? There was a long time where I really couldn’t do any cardio because it was too triggering. </p><p>What about you?</p><p><strong>Corinne</strong></p><p>Well, that’s a really good answer. I think for me it would be that <strong>the path to happiness is thinness.</strong> Like, don’t you just want to be happy? Stuff like that, I guess.</p><p><strong>Virginia</strong></p><p>Like feeling like your life needs to be on hold until you lose weight?</p><p><strong>Corinne</strong></p><p>And also just that being thinner will make you happier. That has not been the correlation in my life. </p><p><strong>Virginia</strong></p><p>No, it very often is not. I think that’s a really common and super insidious one. And it’s holding a lot of people back from just living their lives. </p><p>Butter For Your Burnt Toast</p><p></p><p><strong>Virginia</strong></p><p>All right. Well, let’s bring us up. I realized when I ordered these questions, I picked a sad one to end on. “Let’s talk about terrible diet messages. Okay, goodbye!” No. We will bring it up now with Butter for your Burnt Toast. Corinne, <a href="https://virginiasolesmith.substack.com/p/skinny-husbands-bad-bras" target="_blank">last time you were on</a>, you set a very high bar for yourself.</p><p><strong>Corinne</strong></p><p>I know I was actually struggling a little bit because I don’t think I can really live up to that.</p><p><strong>Virginia</strong></p><p>I don’t think anyone ever can, so you can release yourself from that pressure.</p><p><strong>Corinne</strong></p><p>Okay. My endorsement is slightly related to what you were just saying, which is that sometimes, I’m just living my life and I get a feeling in my body of , I want to do something other than walk the dog and garden, which are like my usual exercise activities. I subscribe to a lot of Substacks, but one of my favorite is <a href="https://www.shesabeast.co/" target="_blank">She’s a Beast</a>, which is <a href="https://www.caseyjohnston.website/" target="_blank">Casey Johnston</a>’s newsletter about being strong and lifting weights. She recently started a <a href="https://www.couchtobarbell.com/" target="_blank">couch-to-barbell</a> program called Liftoff, so I decided that I would just look into it. I don’t have a good track record with finishing programs or following programs. But it’s divided into three phases and the first phase requires only your house and a broomstick. And there’s a YouTube video that you can follow along with and it takes less than 15 minutes, which is incredible!</p><p><strong>Virginia</strong></p><p>Oh my gosh!</p><p><strong>Corinne</strong></p><p>You just do like six exercises maybe? And they’re all probably stuff you’ve done before. I love that it starts off like so simply and I don’t know if I’ll make it to phase two, but I’ve done phase one.</p><p><strong>Virginia</strong></p><p>You’re enjoying phase one. That’s awesome.</p><p><strong>Corinne</strong></p><p>I’ve done it six times or something. I just think it’s great. So I want to just recommend <a href="https://www.couchtobarbell.com/" target="_blank">that program</a> and also <a href="https://www.shesabeast.co/" target="_blank">Casey’s newsletter</a> which is about fitness-y stuff, but she definitely has an anti-diet lens.</p><p><strong>Virginia</strong></p><p>Yeah, very fat-positive, strong critiques of fitness culture which are really well done. I want to do this, too, now. You’re influencing me. This looks great. </p><p><strong>Corinne</strong></p><p>Well, let me know if you do.</p><p><strong>Virginia</strong></p><p>I will. I am endlessly in physical therapy, as people know, because of my back and ankle. I’m trying to get out now, but I can’t. The other week I was like, “I feel like I’m done.” And she was like, “No, I feel like you’re in that place where you’re no longer in active pain but if you leave, you will re-injure yourself immediately.” And I was like “Touché.” But I am getting bored. For a while I was an A student with physical therapy and would do my exercises every morning and now I’m just losing interest. I need a new program, so I’m gonna check this out.</p><p><strong>Corinne</strong></p><p>Yeah, it’s really so fun and easy to just follow a YouTube video. I just put it on and like put it on silent and listen to a podcast while I’m waving my little broomstick around.</p><p><strong>Virginia</strong></p><p>So, I am recommending <a href="https://www.target.com/p/stanley-go-iceflow-64oz-stainless-steel-flip-straw-jug/-/A-84086722" target="_blank">an absurdly large water jug</a>. A while back I posted on Instagram that I get migraines and I loosely tie getting migraines to the days when I drink only Diet Coke. This is not a criticism of Diet Coke, it’s necessary to my wellbeing, but I should drink water, too, to be a person. Sometime I want to do a reported piece on hydration culture. It’s a whole thing, for sure. However, I do need to drink water and I asked for recommendations and a couple of people recommended this. It is the <strong><a href="https://www.target.com/p/stanley-go-iceflow-64oz-stainless-steel-flip-straw-jug/-/A-84086722" target="_blank">Stanley GO IceFlow 64oz Stainless Steel Flip Straw Jug</a></strong>. It’s a beast. It’s enormous</p><p><strong>Corinne</strong></p><p>Is 64 ounces a gallon?</p><p><strong>Virginia</strong></p><p>It is a gallon. Yes.</p><p><strong>Corinne</strong></p><p>Okay, I <a href="https://rticoutdoors.com/Jug?size=One-Gallon&color=Black&material=Matte" target="_blank">also have a gallon water jug</a>.</p><p><strong>Virginia</strong></p><p>This is maybe why we were destined to be friends. </p><p><strong>Corinne</strong></p><p>Yours looks really good though.</p><p><strong>Virginia</strong></p><p>I appreciate the size, but I have never once drunk 64 ounces in a day. I’ve had it for a couple weeks now, I have never once drunk 64 ounces in one day. Like, that’s just, I cannot drink that much water in a day. That’s a ridiculous amount of water. But what I love about it is, it is so well insulated that it stays cold all day long. I do not like drinking tepid water. That is not interesting to me. It was 90 degrees here all weekend. We were out at the pool. I was out gardening the whole day. And I would fill this thing up in the morning with a bunch of ice cubes and cart it outside with me. And last night at eight o’clock, I was like Dan, you have to drink this water. It’s so cold. And he was like, thank you for sharing with me that your water is cold. </p><p><strong>Corinne</strong></p><p>Do you have to like lift it over your head to drink it?</p><p><strong>Virginia</strong></p><p>No! You don’t have to lift it. It is not a barbell workout. You can just hold it up and tilt it a little bit to drink. I have been self conscious to drink out of it like on a Zoom. Because I don’t know, it’s so preposterous. I want to get their 20-ounce one, I feel like that might be more for daily use. But this is very useful for being outside when I’m out with my kids and like we all need water and they don’t have to carry multiple water bottles. </p><p><strong>Corinne</strong></p><p>It looks sleek, too, at least.</p><p><strong>Virginia</strong></p><p>I have the petal, the light pink.</p><p>Well, Corinne, thank you so much for doing this again. This was really fun! Do you want to remind people where to find you once again?</p><p><strong>Corinne</strong></p><p>Oh, sure. You can find me on Instagram at <a href="https://www.instagram.com/selltradeplus/" target="_blank">@selltradeplus</a> that’s where I spend most of my time. And then my personal Instagram is <a href="https://www.instagram.com/selfiefay/" target="_blank">@SelfieFay</a>.</p><p>Thanks so much for listening to Burnt Toast! Once again, if you’d like to support the show, please subscribe for free in your podcast player. Leave us a rating or review and tell a friend, maybe a mom friend, about this episode.</p><p>And consider a paid subscription to the Burnt Toast newsletter. <strong>Until June 30, you can take 20 percent off and pay just $4 per month or $40 for the year!</strong> You get a ton of cool perks and you keep this an ad- and sponsor-free space.</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>Why Anti-Thin Jokes are Anti-Fat</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
      <itunes:image href="https://image.simplecastcdn.com/images/4c95d5/4c95d509-3fa3-4e14-b427-9202404e777e/57f38e57-0db4-485f-a5c2-c0f0b4ea46cb/3000x3000/1.jpg?aid=rss_feed"/>
      <itunes:duration>00:49:57</itunes:duration>
      <itunes:summary>The reason people are angry at thin women is because they hate fat. Yes, of course, we should not be yelling at skinny people. But it’s important to hold that together with, when those jokes get made, they’re actually anti-fat jokes. They’re not anti-thin jokes.You’re listening to Burnt Toast! This is the podcast where we talk about diet culture, fatphobia, parenting, and health.Today we are doing another Ask Me Anything episode! Corinne Fay is back by popular demand, and we’re both answering a whole bunch of your questions. We intended this one to be writing-themed but we ended up talking about houseplants a lot. You’re welcome.  If you enjoy this episode, please subscribe, rate and review us in your podcast player! It’s free and a great way to help more folks find the show. Of course, the other best way to support the show is with a paid subscription. Yes, you can both get this discount AND enter the Burnt Toast Book Giveaway. Sometimes life rewards procrastinators. Also: I’m always happy to offer comp subscriptions if paying isn’t feasible for you. And you can still enter the giveaway by completing our reader survey!PS. If you’ve already done the survey or gotten/renewed a subscription and aren’t sure you entered the giveaway, please fill out this form. And keep sending in your questions for Virginia’s Office Hours! If you have a question about navigating diet culture and anti-fat bias that you’d like to talk through with me, or if you just want to rant about a shitty diet with me, you can submit your question/topic here. I’ll pick one person to join me on the bonus episode so we can hash it out together.Episode 49 TranscriptVirginiaAll right, we’ve got a whole big list of questions we’re gonna work through. Where do you want to start?CorinneThe first question is: How did you get started as a writer?VirginiaI have written about this before, so here is one of the early episodes of the podcast where I give the whole story. I was an English and creative writing major in college. I went to school in New York, so I did a bunch of free internships at magazines. My first job out of college was as an editorial assistant at Seventeen magazine. That is where I got my start writing, so a lot of “get your best bikini body” stories and prom bodies. Lots of event-based bodies in the teen magazine world. We did also do some really good health reporting. I remember doing a big story about vaginas. A misconception about women’s media is that everyone who works there hates women, when it’s actually mostly run by feminists who are up against advertising and always caught in that vortex. So, I learned a ton. There was a lot of very good journalism happening there, but always under this umbrella of how do we sell beauty products and clothes to teenage girls. From there I went to another women’s magazine and then in 2005, I went freelance and that’s what I’ve been doing ever since. Okay the next question is for you! How and why did Corinne start @SellTradePlus? It is such a unique community and vision. CorinneI started @selltradeplus in 2018. I started it because I was addicted to looking at other buy/sell/trade accounts on Instagram and was never seeing my size. I just thought, if I were going to a used clothing store, I would just go to the section that was my size. So why not just make a size-based Buy Sell Trade account? And that’s kind of how it got started. And then I really liked the people that I was meeting. And I think it’s turned into a bit more of a community.VirginiaIt is a lovely community. You’re very good at community building. Corinne Thank you. VirginiaI hear a lot of Corinne love from people who find my work through you.CorinneThat’s so nice. VirginiaAs well they should be. And we will also link back to the first time you were on the podcast, because you kind of told your whole origin story in more detail there, too. So folks can catch up there. And you do those weekly discussion posts where people chat about all sorts of different things. It is much more than just the clothes, although the clothes are excellent. CorinneIt’s a fun place to be. Okay, the next question is: Can you share a little bit about your own progression from dieting to anti-diet mentality? VirginiaI think we should both answer this one, if you’re up for it. So, as I mentioned, I started in women’s magazines and wrote a lot of shitty diet stories. Very much in the diet world, while also feeling conflicted about it and rationalizing many of those stories to myself. Like, “this one’s not really a diet, it’s just about portion control.” Or, you know, “this one’s not really a diet, it’s eating the way Michael Pollan told you to eat, so that’s fine,” etc, etc, and increasingly getting frustrated about that. But not really understanding a different way to think about food. The turning point in my story is around the time my first daughter was born, and she was born with a rare congenital heart condition that required her to be on a feeding tube. We spent two years helping her learn to eat again, so it was like the reverse of dieting. I was grasping for all these external rules, wanting someone to tell me how to do this, how to get eating right for her, and then increasingly realizing there were no rules. There was nobody who could fix it. We had to get her back to a safe place with food by helping her learn to trust her body again. And that started to connect a lot of dots for me about the way I had been eating over the years and not trusting my body. Diet culture separates all of us from being able to trust ourselves. That was my big, “okay, I’m done with this,” moment, even though it wasn’t like one moment. I mean, it was a long process. I can remember when she was around 18 months old, saying something shitty about my body and having her repeat it back to me, and then thinking like, Well, okay, I’m done with that now. This kid has fought too hard to feel safe in her body. I’m not going to be the one to screw it up for her. CorinneThat’s a lot of pressure. VirginiaIt is, but it also made it so clear. Do you know what I mean? This is one of those things that in a way I sort of hate, being like, “becoming a mother liberated me from diet culture,” because it feels like, honestly, sort of a bullshit narrative. I hate when we credit motherhood with being this mystical thing. It’s honestly mostly just diapers. It’s not that glamorous. But it is true that it is often easier to do things for other people than it is to do them for ourselves. And since I had this very clear goal of not wanting to pass this on to her, it was like failure is no longer an option, in that sense. CorinneThat makes sense.I feel like I don’t have a good answer. I’m not a mom and I think it hasn’t always been just like a linear progression for me. I’ve wavered back and forth, and I think I also, even from a younger age, had kind of an oppositional personality where I was always just kind of like, “Screw anyone who’s telling me what to do.” There was a long time where I went back and forth between being on one hand, fuck diets or whatever anyone else is telling me to do, and on the other hand, thinking the only way I can be happy is by losing weight. I wish I had a moment when I was just like, I’m done. But I mean, I think eventually it just is exhausting and you’re tired of it.VirginiaYou realize how much mental energy it takes, and physical energy. And it’s like, other things are more interesting? I think everyone can relate to it not being linear. I mean, mine wasn’t linear. I thought I was fully out of diet culture and in 2015, I wrote a story about detox diets where I went on a detox diet for a month to write the story. And at the time, I would have been like, No, I’m not dieting anymore. I’m very much out of diet culture now. And I reread the article recently, it was like…CorinneIt’s very easy to get sucked back in. VirginiaYeah, it really is. CorinneThey’re always finding new ways to get you.VirginiaThey really are. They’re very good at that. I understand why this person asked that question because getting to the anti-diet mentality feels like a goal and it is because there’s obviously a lot of benefits that come with it. Like, you are not obsessing about food and beating yourself up when you eat and that’s really lovely. But I am almost wary of framing it as a goal to work towards because that can be a sort of parallel dieting experience. Do you know what I mean?CorinneYeah, that’s a good point. I don’t think it feels like you ever get to a point where you’re just like, “now I’m at peace forever.” I still am sometimes like, “oh, I don’t want to deal with airplane seats.”VirginiaIt’s maybe more like getting to a place where you can more quickly recognize the pattern of, “Oh, I am responding to this larger cultural situation. It’s not my fault.” Being able to place the blame where it belongs is in some ways more the goal, if we’re going to talk about it as a goal.CorinneSo that the next question is: Is there a balance between slamming the thin ideal, but inadvertently slamming, less fat, slender-ish, petite bodied people as crappy?VirginiaThis is a very interesting question. It does remind me of the column we did where the question was, “what if I just don’t want to be fat?” I think there’s often something that comes up for less fat, slender-ish, petite-bodied people, when they start to hear us pushing back against the thin ideal, and they take it really personally. I’ve interviewed lots of women in thin bodies who talk about the constant shaming they get for being thin. And this is a real thing, right? People will say to a thin woman, like, “I hate you. You’re so skinny,” or “How can you eat whatever you want and never gain weight? Oh, my God, I’m so angry.” They get a lot of hostility for their thinness. But, the hostility is rooted in anti-fat bias. The reason people are angry at the thin woman is because they hate fat. Like, yes, of course, we should not be yelling at skinny people, but I think it’s really important to hold that when those jokes get made, they’re actually anti-fat jokes. They’re not anti-thin jokes. So in terms of finding this balance, personal attacks help nobody, but it is fine to be critical of the thin ideal that is oppressive to all of us, and particularly oppressive to people in larger bodies. In doing that, you are not causing harm to thin people. CorinneThe next question is part two of the previous question: Is there a balance of accepting nutrition or GI research as beneficial and informative and slamming probiotic supplements, foods, and quick convenience powders?VirginiaOkay, so I would flip this. As it currently stands, nutritional research is not terribly beneficial or informative for individuals. In part because it tends to be very poorly done. Most nutrition studies rely on people self reporting. People are really bad at self-reporting what they ate. A lot of nutritional research will do stuff like study what broccoli does if we feed it in huge quantities to a rat, and you’re not a rat who eats huge quantities of broccoli, so the fact that it prevented cancer in that rat is not applicable to your life. There is a lot about nutritional science that is useful to nutrition scientists. But it gets reported on and marketed and communicated to the public as if we should be living by these lessons. It gets turned into best selling diet books. And then when you look at the source material, it’s like, this was a study on 30 people and we didn’t follow them very long. We didn’t ask them the right questions and it was only men, or something like that. There are all these limitations to the research. So I think that it’s really good to be critical and curious about nutritional science and to realize that it often doesn’t have a big place in your life. At the same time, I’m much more forgiving of people finding a quick convenience protein powder as an efficient way to have breakfast in the morning. In my house, we have protein powder in smoothies every morning because my kids are both cautious eaters and they like it. It’s a useful way of making sure they get like a good amount of energy for the day, if they want to otherwise live on, you know, carpet lint, and Tic Tacs or whatever. I will certainly be critical of the marketing hype that these products come with. I don’t love when they’re claiming to be super foods, and everyone’s heard my rant on Athletic Greens. But if your take is, “These Clif Bars are so helpful to keep in my bag because I work an eight hour shift and I don’t get a lunch break and I can eat one and not starve,” that’s great. When I say let’s not shame foods, I mean all of the foods. We don’t have to shame any of the foods. But you don’t have to buy into the hype around these foods. You don’t have to buy into the claim that they should replace other foods in your diet or anything like that.CorinneThat seems like a good distinction. Okay. The next one is a parenting question: How do you deal with judgment from health care providers who disagree with choices you make, i.e. breastfeeding past one year, not doing cry it out. So, not harmful choices, but choices that may fall outside the mainstream.VirginiaI almost didn’t answer this question because I did not breastfeed past five months and I definitely did cry it out. So, I’m not judging your choices, but I am someone who can only offer the other side of this. But, if you only breastfeed your baby for four to five months, you’re gonna get judgment for not doing it long enough. So, I do know what you mean in terms of making a choice that’s different from “gold standard” advice about parenting. I think it’s so hard with your first because you don’t know what the hell you’re doing and it’s very easy to feel super unnerved by it all. I think that confidence is something that just comes with time. The more you parent your own kids and see what works for them, you feel more comfortable saying, “that best practice doesn’t actually apply to our life in any way.” Where I do certainly relate is the advice on kids below two should have zero added sugar. I mean, what? That’s not useful, it’s not realistic. If your kids are eating food at daycare, if they have an older sibling who gets given a cupcake, you’re of course going to let your toddler or your baby have some sugar. And they’re going to be great and suffer no consequences from it. So, certainly around nutrition is a piece where I find myself often making the “unpopular” decision with a healthcare provider. We can link to that episode Sara Louise Peterson and I did on gentle parenting. We went a lot deeper into this. Because it’s not just healthcare providers, it’s also social media and mom friends and mom groups on Facebook that can get like really weird and dogmatic fast. All those places where they tend to present parenting in a binary state, that you’re either doing it right or you’re doing it wrong. And anyone who’s actually spent any time with a kid knows that you’re always doing it a little bit wrong, but it’s fine. That’s the best we can do on any given day.CorinneMan, I do not envy parents.VirginiaIt’s real fun to be doing something that requires you to be regularly sleep deprived and hungry at odd hours.CorinneAnd always slightly failing. VirginiaI do have one quick story. So, my four year old has been home sick like every week for the past month with some nonsense because ever since we took masks out of schools, the kids are getting all of the diseases they didn’t get for the last two years. Last week she was home for three days straight. It was the third week in a row with this really bad cough. We’ve tested and tested and it’s not COVID. So by the end of the third day, I was like, we’ve got to get out of the house. We’ve got to go do something. It’s a beautiful day. She’s been watching TV for three days straight because Dan and I have to work and she’s here. So, we pick up her older sister. We go to get ice cream and we’re down by the river. It’s a beautiful afternoon. I’m feeling so successful. Like, I got both kids out. We’re getting ice cream. How lovely. She inhales her ice cream, spills it all the way down herself, and then gets a coughing fit and throws up her ice cream all over herself and the park bench and multiple other surfaces. And I was just like, why do I try? There was an older woman on the park bench next to us, dramatically turning her head to the side. Literally like, “I can’t look at you, this is so revolting.” And then another mom from school and her kids were a little further down. Here’s my kid starting to gag and she’s like, “Do you need help?” And I’m just like, what help can you even offer?CorinneOh my God. VirginiaSo there’s quite an audience for this whole experience. The parenting win there is that I had remembered to bring baby wipes. I was so fucking proud of myself because we’re past the stage where we need baby wipes all the time so I don’t always think to have them. But I went through a pile of baby wipes. I got a bottle of water, I was cleaning puke off the sidewalk and off this park bench. And then, I want to get her back in the car, but I don’t want her to puke again. So I’m like, “Okay, guys, why don’t you just play while we make sure she’s done puking?” And other people are clearly like, WHY ARE YOU STILL HERE? There was a lot of judgment. CorinneI am so sorry. VirginiaIt was fine. I was rage texting Dan while I’m cleaning puke off the park bench. But once you’ve survived your first—I mean, it’s not even my first, it’s probably like my dozenth—public vomiting, it’s like whatever! They can think what they want. Unless you’re the one here cleaning the puke off the park bench, you don’t get to judge. I’m sorry for that disgusting story. We can move on.CorinneNo, I love it. Well, this is also kind of a tangent, but where does that advice about not giving kids sugar before two years come from? VirginiaOh, I think it’s the American Heart Association.CorinneIs that based on facts? VirginiaWe should do a deep dive on this. CorinneOr is this where we’re like take nutritional studies with a grain of salt. VirginiaYes, I think it’s definitely that.  I would have to look into the source material on this, but based on where some of these other guidelines have come from, my guess is  they’re taking a large-scale study and they’re finding a small correlation of kids who ate less sugar had lower rates of X, Y, and Z health conditions later on. So, it is correlation, not causation, right? Because you cannot prove a negative. You can’t prove that not eating sugar prevented it. All you can say is some households feed their kids more sugar than others and those households correlate to these other conditions. But what else might be contributing to that? Like, if you’re a low-income family, and McDonald’s is a really reasonable way for you to get calories in your kid, your kid is consuming more sugar than the Whole Foods mom’s kid has consumed.The other thing that research doesn’t tell us is the harm caused by restricting sugar. It may be that you could even prove a causal link between kids who eat less sugar and future heart disease risk, but you may also be able to prove a causal link between kids who eat less sugar and kids who have eating disorders. And if I’m worrying about my kid’s mortality, kids are more likely to die of eating disorders than they are of heart disease. So, if we’re really gonna get serious about health risks, we have to consider all aspects. Being restrictive around sugar leads to kids who fixate on sugar. We see this over and over. We’ve seen this in experimental studies that are really well done. So we know that that is just not practical advice for parents.CorinneWell, too bad it’s not practical, because it’s everywhere.VirginiaYep, they’re still gonna make you feel bad about not doing it.CorinneAll right. Let’s move on to our favorite topic! What’s your favorite house plant? And how do you keep it alive?VirginiaI mean, I cannot pick a favorite house plant, people. It’s is really hard.CorinneOkay, do you have a least favorite? VirginiaOh, that’s a good question. CorinneI have a least favorite. VirginiaLet me think. Okay, what’s your least favorite? Because I’m thinking…CorinneMother of Thousands? It’s the one that makes a million babies and I hate it. I literally just threw it away because I was like, I can’t. Too prolific.VirginiaIt is very prolific. I have one of those that my stepdad brought back from a trip. My mother was like, “please take this thing out of my house.” Because they can get really tall, too. They’re quite enormous. CorinneIt’s messy. I don’t want to be just throwing away all these little things all the time. VirginiaYeah, you actually don’t need thousands of that one plant. CorinneI don’t even want one. Virginia I have it in a very small pot, so I think I’m containing it a little bit. One plant that I am frustrated by, because I love it, but I’m having trouble with is my string of bananas. I’m doing really well with a string of pearls. String of bananas is similar to string of pearls, but instead of little pearls, they are shaped like little bananas. They’re just so finicky! If you overwater them, they don’t like it, but they do want some water and so we’re kind of in a little love/hate relationship where I’m like, I really like you but you don’t seem happy here. Is it me? We’re trying to work it out. One of my favorite houseplants is my polka dot leaf begonia. She’s just really lovely. And also a little high maintenance but I get it, you’re very pretty, you’re loud. I’ve got her in a good spot and she’s doing well. They’re really, really cool. Any of the fancy leaf begonias are pretty cool if you have the right conditions for them.CorinneDo you have a fiddle leaf fig?VirginiaOh God no. I’ve killed two, if not three, fiddle leaf figs.CorinneI killed one and I was like, that’s enough.VirginiaYeah, because they’re expensive if you buy a big one. I don’t think I have the right conditions in my house for a fiddle leaf fig because we have only have one south facing room and I don’t have space in there to get another giant plant in. I don’t know, figs are so hard. They’re the hardest.CorinneThey seem like they’re always just slowly dying.VirginiaYeah, and they look so gorgeous when they’re working and then they’ll just drop all their leaves. And then they are just a stick. I had one that was just a stick for a year. I kept hoping it would come back. I feel like if you like a big leaf plant like that, which of course I love big leaf plants, like you can do a Monstera. That’ll get just as giant for you. I have a Dieffenbachia that’s got pretty big leaves. And Elephant’s Ear. Elephant Ears can be a little finicky in the winter but they’re worth it. There are other options. You don’t have to fall for the fiddle leaf fig, is what I’m saying.CorinneThe next question is: What does work life balance look like for you right now? And what do you wish was different?VirginiaI was thinking about this because last month there was a question about how I get time for myself and I realized I forgot to share in that question that one of the main things I do is wake up really early. The rest of my family sleeps till like 7:30 and I get up at five and I have time to myself then. When my work life balance is not great, I get up at five and I work before my kids are awake for two hours. And since I’m finishing my book right now, a lot of my early morning time is working. So, when I’m done writing this book, I will get that chunk of morning time back, and then I really like to go out in the summer and be in the garden during that time, or read, or just not be talked to by my family. In terms of general work/life balance: I love my family very much, but I am the only member of my family (of origin) who doesn’t work weekends. And it’s a really big accomplishment for me to be breaking the generations of workaholism, in that sense. My sister is an urban education high school teacher. It’s really hard not to work nights and weekends with that job. My dad and my stepmom are college professors. Working on weekends is what I grew up with. And I totally get it and I didn’t want it. So I’m very proud that I don’t work weekends, for the most part. What about you, you’re kind of going through a big transition right now. Do you want to talk about that?CorinneSure. I don’t know what my work life balance is gonna look like. I just left my full-time job and I’m focusing some time and energy on @selltradeplus and Burnt Toast and some other freelance-y things. I’m very much figuring it out and I’m trying to have a little break where I’m just spending less time on my phone, hopefully. VirginiaYeah, because you have been working weekends, as I know, because you often do Burnt Toast work on the weekends. You have been doing a lot.Corinne Yes, for a long time my schedule was do @selltradeplus before work, go to work for eight hours, do @selltradeplus after work, do Burnt Toast on the weekends. So, just trying to shift that a little bit!VirginiaI think we all want you to have more downtime. I’m really a big fan of changing that. CorinneThis past week has been my first week without going into my job and I have felt really weird. Just, it’s really weird not having like coworkers. But yeah, I’m sure I’ll adjust.Alright. This is kind of a follow up question: Could you talk about finding time to write with young children? Especially making mental space for it. Young children being under four.VirginiaWell, so, as I said, getting up at five in the morning. I realize it’s the least sexy advice ever. Something about having kids broke me and made me a morning person. I also go to bed at like 8:30 at night now. I just became my mother immediately when I had kids and got on that schedule. Obviously, if you are wired differently, you could make it a nighttime writing time. I know lots of folks who do that. Once the kids go to bed, that’s when they get time. I’m assuming with this question, this is not your full-time job. Because I do want to acknowledge the privilege of, I was already a full-time professional writer before my children came on the scene. I was making a full-time income from it, therefore it had to continue because it was bringing in 50 percent of my household income. We’ve had daycare or a nanny, or now they’re in school, but we’ve had childcare built into our lives from the time they were really little, because it was necessary for both of us to work. Of course, COVID made that very different because then they were home all the time. The hardest point for me is the days I pick them up from school and have them in the late afternoons. Because young children are terrible in the late afternoons, they’re really grumpy and need snacks. That’s why the ice cream seemed like such a good idea at the time, before it ended in puke. And my brain is still really in my work at that point, like I don’t have a transition. This is where I can understand having a commute must be nice, because you have thirty minutes in the car to transition out. So, often I’m parenting and still looking at my phone to check work emails or I’ll think of something and want to make notes. It’s really hard, having half attention for both. My advice is, whenever you can, even if it’s not a lot of time, carve out whatever time you can separate and protect that ruthlessly as your writing time. Even if it’s a couple hours a week when you can get a babysitter. Don’t try to do the half in both worlds thing because I think that’s where the burnout really comes.CorinneThe next question is: Recommendations for a new homeowner to learn about gardening? VirginiaThis is a fun one. This came from Instagram because I’ve been sharing incessant garden pictures because this is the best time of year for my garden. So you’re just going see it constantly, at the moment. If you are on the East Coast, and you want to be a gardener, my number one tip is the blog A Way to Garden by Margaret Roach. She gardens here in the Hudson Valley. She was a garden editor for Martha Stewart a long time ago and has the most exquisite garden in the world.  She’s a genius. She has a wonderful podcast. She knows just everything about everything. And the website is like a treasure trove of what kind of mulch to get, how to use mulch, how to start seeds, how to think about design, all of these different things. So that would be my first step. I think it’s probably useful even for people in other gardening zones, like the specific plants change if you’re in the Southwest, like Corinne, or on the west coast. But a lot of the principles are the same. Otherwise, what I did with our second house that was more useful, was I did spend some time making a master plan of all the different little areas. Like, this is where eventually a fire pit might go. This is where a shade garden could go or whatever. And then like, just tackle one of those projects per year instead of trying to do it all at once. So we’re now five years into what is probably a ten year list of projects, but I’m more realistic about what we can get done. The other tip I will give if you are a new homeowner and this is your first season in your house: Don’t do much this year, because you haven’t lived there through a whole growing season. You don’t even know what you have, where the light is, what your soil is like. So even though you want to get going and there’s stuff you want to change, like, just take a break. Get some containers and pot some stuff up and put it on your porch instead. Because doing too much before you really understand your property, I think can lead to wasting money and effort. What about you, you’re starting to work on a garden now, right, Corinne? Corinne I have lived in my house for a couple years and that advice is definitely good. There’s still stuff I’m discovering, like, “Oh, there’s irises planted here, which makes no sense because they’re getting no water.” But yeah,  someone definitely put a lot of like time and thought and care into my backyard. So, we’ll see. I’m hopefully going to start doing some more work. I’m very envious of your raised beds. I’m also curious if you’ve ever watched any Monty Don?VirginiaOh my god. We could do a whole Monty Don fan episode. CorinneOkay, great, because I was going to recommend Big Dreams, Small Spaces or Gardener’s World.VirginiaYes, Gardener’s World, for sure. I can’t believe I didn’t start there. He was my COVID survival strategy. My older daughter and I would watch it together in the evenings and make lots of plans. I love it so much.CorinneIt’s so soothing. VirginiaSo soothing. CorinneAlso less relevant for the Southwest, but still just great to watch.VirginiaI know. I’m interested that you like it because you’re gardening in such a different climate.CorinneI mean, I’m always like, “Maybe they’ll do an episode in the desert.” But yeah, I mean, I just think Monty Don is so lovely.VirginiaYes, and his dogs are so lovely.CorinneHe has great style. VirginiaOh, yes. My mom is British, so the reason I’m a gardener is because of my British DNA. Like, everyone in England gardens, pretty much. CorinneI mean, there’s a gardening celebrity.VirginiaLiterally one of their number one celebrities. My grandfather was a really intensive gardener, my aunt, both my cousins garden… It’s a big part of our family. And, yes, he’s the epitome of British gardening style. It makes me so happy. He’s always in a little cardigan and Wellington boots and it’s just delightful. Everything about it so good and there’s tons of really practical advice.CorinneYes. And tons of episodes if you need something to watch for hours.VirginiaYeah. They’ve been making that show for like a hundred years. Definitely recommend a Monty Don deep dive.CorinneOkay, here’s another fun one. What is your dream vacation?VirginiaThis is hard because since we’ve been travel-starved for so long and we’re just getting back to travel, I have such a long list. A dream vacation that I am waiting until my children are older to take is, I really want to do a very foodie trip in Italy. I did a trip like that when I was in my 20s and it was amazing. It’s the kind of trip I want to recreate with my kids, but I want them to be more fun to eat with first. Because right now, going out to restaurants is still hard with my four year old. And the fact that Italians eat dinner at 10 o’clock at night, all of that would be tricky right now. So we’ll get there. That’s a big one. I also have never been to Greece and that’s been on my list forever. What about you?CorinneI would love to go to Italy and Greece. The one that comes to mind for me, which is kind of a never-gonna-happen one, I think. But have you heard of Amangiri?VirginiaNo. What is it?CorinneIt’s a crazy resort, I think it’s in Utah. It just it’s like it looks very beautiful. Like it’s just like this kind of stark…VirginiaI’m googling.CorinneIt just looks beautiful and incredibly serene. I feel like celebrities always go there. I know one time I tried to guess how much it was, and I was like, maybe like $500 a night? Like thinking that was like wild. It’s so much more than that.VirginiaNo, it’s so much more than that. I’m on their website now, I can confirm it’s definitely going to be more than $500. CorinneBut it looks awesome, right? It just seems fun to go there and like turn off your phone for a week. It’s also on an incredibly large, like hundreds of acres, property where you can hike around and stuff. VirginiaOh my gosh, this looks beautiful. This is a good fantasy one. Speaking of completely over the top hotel fantasies, I’m so mad at Highlights Magazine for this. Highlights Magazine had an article that was like cool hotels, which, like, why?CorinneWhat? For kids? That makes no sense. VirginiaIt was supposed to be hotels that would be like very kid friendly. So there was like a Disney one, which whatever. But then there was one in, I want to say, I think it was in Bali? And it’s literally under the ocean. So it’s like the bedroom was like a giant aquarium basically. I will find it and link it.CorinneThat sounds incredible. VirginiaAnd it’s $10,000 a night.CorinneAnd now your daughter’s like, “Please? For my birthday?”VirginiaAnd I couldn’t stop laughing and she was like, is that a lot of money? She’s a kid, she doesn’t get money. She’s like, “What do you think? Are you saying we don’t have $10,000?” I’m like, “We’re not gonna spend it on that!!”[Virginia’s Note: After we recorded Corinne did find this underwater hotel room for the comparatively bargain price of $1840 per night. I’m still not taking my 8-year-old!]CorinneYeah, that’s very reasonable. Okay, what about favorite podcasts?VirginiaWe have to give Maintenance Phase a shout out. Obviously, if you’re looking for anti-diet content and you’re listening to us and not Maintenance Phase, you did that backwards because you should have started there. They do excellent work, Aubrey gordon and Michael Hobbes. That’s a big one that I never miss. I’m also really into Everything Is Fine with Kim France and Jennifer Romolini. It is a podcast for women over 40, which I admit just hearing that tagline I was like, fine, put us in a box. But it’s so good. They’re both former women’s magazine people. Kim France was the editor in chief of Lucky magazine during like Conde Nast’s big towncar heyday years. They’re very funny and smart. They did a great episode on Roe. They have really interesting authors on and the chitchat between the two of them is really good. It’s a great listen. And not just for women over 40, I feel like anyone could enjoy it. What about you?CorinneI’m really into this astrology podcast, Ghost of a Podcast. So if you’re into the woo side of things, I recommend that. I also love Reply All, which I know is very popular. I’m sure everyone’s listening to that. VirginiaThat’s a good one. CorinneThe last question is, what’s the most destructive health or diet culture message you’ve received?VirginiaI think one message that has taken me personally the longest time to work through was the message that exercise is only for weight management. When I was a kid, I was a skinny kid, and I hated sports and hated moving my body. I was an indoor cat, for sure. I just wanted to read and play pretend and not be physical. And it was fine because I was skinny, right? But that meant that then when I was no longer skinny, I felt like this obligation to exercise to get back to my thinness, which did not work. I had a pretty disordered relationship with exercise in my 20’s. No one ever said, maybe you would love moving your body for other reasons, right? There was no option on the table to enjoy exercise or just joyful movement, whatever you want to call it, on its own terms or for its own pleasures. So it has taken me most of my 30’s to really get to a place where I do notice implicit benefits to exercise that are not related to body size. I want to do it when I wake up in the morning. I feel joy when I do it. And I don’t even have that all the time still, you know? There was a long time where I really couldn’t do any cardio because it was too triggering. What about you?CorinneWell, that’s a really good answer. I think for me it would be that the path to happiness is thinness. Like, don’t you just want to be happy? Stuff like that, I guess.VirginiaLike feeling like your life needs to be on hold until you lose weight?CorinneAnd also just that being thinner will make you happier. That has not been the correlation in my life. VirginiaNo, it very often is not. I think that’s a really common and super insidious one. And it’s holding a lot of people back from just living their lives. Butter For Your Burnt ToastVirginiaAll right. Well, let’s bring us up. I realized when I ordered these questions, I picked a sad one to end on. “Let’s talk about terrible diet messages. Okay, goodbye!” No. We will bring it up now with Butter for your Burnt Toast. Corinne, last time you were on, you set a very high bar for yourself.CorinneI know I was actually struggling a little bit because I don’t think I can really live up to that.VirginiaI don’t think anyone ever can, so you can release yourself from that pressure.CorinneOkay. My endorsement is slightly related to what you were just saying, which is that sometimes, I’m just living my life and I get a feeling in my body of , I want to do something other than walk the dog and garden, which are like my usual exercise activities. I subscribe to a lot of Substacks, but one of my favorite is She’s a Beast, which is Casey Johnston’s newsletter about being strong and lifting weights. She recently started a couch-to-barbell program called Liftoff, so I decided that I would just look into it. I don’t have a good track record with finishing programs or following programs. But it’s divided into three phases and the first phase requires only your house and a broomstick. And there’s a YouTube video that you can follow along with and it takes less than 15 minutes, which is incredible!VirginiaOh my gosh!CorinneYou just do like six exercises maybe? And they’re all probably stuff you’ve done before. I love that it starts off like so simply and I don’t know if I’ll make it to phase two, but I’ve done phase one.VirginiaYou’re enjoying phase one. That’s awesome.CorinneI’ve done it six times or something. I just think it’s great. So I want to just recommend that program and also Casey’s newsletter which is about fitness-y stuff, but she definitely has an anti-diet lens.VirginiaYeah, very fat-positive, strong critiques of fitness culture which are really well done. I want to do this, too, now. You’re influencing me. This looks great. CorinneWell, let me know if you do.VirginiaI will. I am endlessly in physical therapy, as people know, because of my back and ankle. I’m trying to get out now, but I can’t. The other week I was like, “I feel like I’m done.” And she was like, “No, I feel like you’re in that place where you’re no longer in active pain but if you leave, you will re-injure yourself immediately.” And I was like “Touché.” But I am getting bored. For a while I was an A student with physical therapy and would do my exercises every morning and now I’m just losing interest. I need a new program, so I’m gonna check this out.CorinneYeah, it’s really so fun and easy to just follow a YouTube video. I just put it on and like put it on silent and listen to a podcast while I’m waving my little broomstick around.VirginiaSo, I am recommending an absurdly large water jug. A while back I posted on Instagram that I get migraines and I loosely tie getting migraines to the days when I drink only Diet Coke. This is not a criticism of Diet Coke, it’s necessary to my wellbeing, but I should drink water, too, to be a person. Sometime I want to do a reported piece on hydration culture. It’s a whole thing, for sure. However, I do need to drink water and I asked for recommendations and a couple of people recommended this. It is the Stanley GO IceFlow 64oz Stainless Steel Flip Straw Jug. It’s a beast. It’s enormousCorinneIs 64 ounces a gallon?VirginiaIt is a gallon. Yes.CorinneOkay, I also have a gallon water jug.VirginiaThis is maybe why we were destined to be friends. CorinneYours looks really good though.VirginiaI appreciate the size, but I have never once drunk 64 ounces in a day. I’ve had it for a couple weeks now, I have never once drunk 64 ounces in one day. Like, that’s just, I cannot drink that much water in a day. That’s a ridiculous amount of water. But what I love about it is, it is so well insulated that it stays cold all day long. I do not like drinking tepid water. That is not interesting to me. It was 90 degrees here all weekend. We were out at the pool. I was out gardening the whole day. And I would fill this thing up in the morning with a bunch of ice cubes and cart it outside with me. And last night at eight o’clock, I was like Dan, you have to drink this water. It’s so cold. And he was like, thank you for sharing with me that your water is cold. CorinneDo you have to like lift it over your head to drink it?VirginiaNo! You don’t have to lift it. It is not a barbell workout. You can just hold it up and tilt it a little bit to drink. I have been self conscious to drink out of it like on a Zoom. Because I don’t know, it’s so preposterous. I want to get their 20-ounce one, I feel like that might be more for daily use. But this is very useful for being outside when I’m out with my kids and like we all need water and they don’t have to carry multiple water bottles. CorinneIt looks sleek, too, at least.VirginiaI have the petal, the light pink.Well, Corinne, thank you so much for doing this again. This was really fun! Do you want to remind people where to find you once again?CorinneOh, sure. You can find me on Instagram at @selltradeplus that’s where I spend most of my time. And then my personal Instagram is @SelfieFay.Thanks so much for listening to Burnt Toast! Once again, if you’d like to support the show, please subscribe for free in your podcast player. Leave us a rating or review and tell a friend, maybe a mom friend, about this episode.And consider a paid subscription to the Burnt Toast newsletter. Until June 30, you can take 20 percent off and pay just $4 per month or $40 for the year! You get a ton of cool perks and you keep this an ad- and sponsor-free space.The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.</itunes:summary>
      <itunes:subtitle>The reason people are angry at thin women is because they hate fat. Yes, of course, we should not be yelling at skinny people. But it’s important to hold that together with, when those jokes get made, they’re actually anti-fat jokes. They’re not anti-thin jokes.You’re listening to Burnt Toast! This is the podcast where we talk about diet culture, fatphobia, parenting, and health.Today we are doing another Ask Me Anything episode! Corinne Fay is back by popular demand, and we’re both answering a whole bunch of your questions. We intended this one to be writing-themed but we ended up talking about houseplants a lot. You’re welcome.  If you enjoy this episode, please subscribe, rate and review us in your podcast player! It’s free and a great way to help more folks find the show. Of course, the other best way to support the show is with a paid subscription. Yes, you can both get this discount AND enter the Burnt Toast Book Giveaway. Sometimes life rewards procrastinators. Also: I’m always happy to offer comp subscriptions if paying isn’t feasible for you. And you can still enter the giveaway by completing our reader survey!PS. If you’ve already done the survey or gotten/renewed a subscription and aren’t sure you entered the giveaway, please fill out this form. And keep sending in your questions for Virginia’s Office Hours! If you have a question about navigating diet culture and anti-fat bias that you’d like to talk through with me, or if you just want to rant about a shitty diet with me, you can submit your question/topic here. I’ll pick one person to join me on the bonus episode so we can hash it out together.Episode 49 TranscriptVirginiaAll right, we’ve got a whole big list of questions we’re gonna work through. Where do you want to start?CorinneThe first question is: How did you get started as a writer?VirginiaI have written about this before, so here is one of the early episodes of the podcast where I give the whole story. I was an English and creative writing major in college. I went to school in New York, so I did a bunch of free internships at magazines. My first job out of college was as an editorial assistant at Seventeen magazine. That is where I got my start writing, so a lot of “get your best bikini body” stories and prom bodies. Lots of event-based bodies in the teen magazine world. We did also do some really good health reporting. I remember doing a big story about vaginas. A misconception about women’s media is that everyone who works there hates women, when it’s actually mostly run by feminists who are up against advertising and always caught in that vortex. So, I learned a ton. There was a lot of very good journalism happening there, but always under this umbrella of how do we sell beauty products and clothes to teenage girls. From there I went to another women’s magazine and then in 2005, I went freelance and that’s what I’ve been doing ever since. Okay the next question is for you! How and why did Corinne start @SellTradePlus? It is such a unique community and vision. CorinneI started @selltradeplus in 2018. I started it because I was addicted to looking at other buy/sell/trade accounts on Instagram and was never seeing my size. I just thought, if I were going to a used clothing store, I would just go to the section that was my size. So why not just make a size-based Buy Sell Trade account? And that’s kind of how it got started. And then I really liked the people that I was meeting. And I think it’s turned into a bit more of a community.VirginiaIt is a lovely community. You’re very good at community building. Corinne Thank you. VirginiaI hear a lot of Corinne love from people who find my work through you.CorinneThat’s so nice. VirginiaAs well they should be. And we will also link back to the first time you were on the podcast, because you kind of told your whole origin story in more detail there, too. So folks can catch up there. And you do those weekly discussion posts where people chat about all sorts of different things. It is much more than just the clothes, although the clothes are excellent. CorinneIt’s a fun place to be. Okay, the next question is: Can you share a little bit about your own progression from dieting to anti-diet mentality? VirginiaI think we should both answer this one, if you’re up for it. So, as I mentioned, I started in women’s magazines and wrote a lot of shitty diet stories. Very much in the diet world, while also feeling conflicted about it and rationalizing many of those stories to myself. Like, “this one’s not really a diet, it’s just about portion control.” Or, you know, “this one’s not really a diet, it’s eating the way Michael Pollan told you to eat, so that’s fine,” etc, etc, and increasingly getting frustrated about that. But not really understanding a different way to think about food. The turning point in my story is around the time my first daughter was born, and she was born with a rare congenital heart condition that required her to be on a feeding tube. We spent two years helping her learn to eat again, so it was like the reverse of dieting. I was grasping for all these external rules, wanting someone to tell me how to do this, how to get eating right for her, and then increasingly realizing there were no rules. There was nobody who could fix it. We had to get her back to a safe place with food by helping her learn to trust her body again. And that started to connect a lot of dots for me about the way I had been eating over the years and not trusting my body. Diet culture separates all of us from being able to trust ourselves. That was my big, “okay, I’m done with this,” moment, even though it wasn’t like one moment. I mean, it was a long process. I can remember when she was around 18 months old, saying something shitty about my body and having her repeat it back to me, and then thinking like, Well, okay, I’m done with that now. This kid has fought too hard to feel safe in her body. I’m not going to be the one to screw it up for her. CorinneThat’s a lot of pressure. VirginiaIt is, but it also made it so clear. Do you know what I mean? This is one of those things that in a way I sort of hate, being like, “becoming a mother liberated me from diet culture,” because it feels like, honestly, sort of a bullshit narrative. I hate when we credit motherhood with being this mystical thing. It’s honestly mostly just diapers. It’s not that glamorous. But it is true that it is often easier to do things for other people than it is to do them for ourselves. And since I had this very clear goal of not wanting to pass this on to her, it was like failure is no longer an option, in that sense. CorinneThat makes sense.I feel like I don’t have a good answer. I’m not a mom and I think it hasn’t always been just like a linear progression for me. I’ve wavered back and forth, and I think I also, even from a younger age, had kind of an oppositional personality where I was always just kind of like, “Screw anyone who’s telling me what to do.” There was a long time where I went back and forth between being on one hand, fuck diets or whatever anyone else is telling me to do, and on the other hand, thinking the only way I can be happy is by losing weight. I wish I had a moment when I was just like, I’m done. But I mean, I think eventually it just is exhausting and you’re tired of it.VirginiaYou realize how much mental energy it takes, and physical energy. And it’s like, other things are more interesting? I think everyone can relate to it not being linear. I mean, mine wasn’t linear. I thought I was fully out of diet culture and in 2015, I wrote a story about detox diets where I went on a detox diet for a month to write the story. And at the time, I would have been like, No, I’m not dieting anymore. I’m very much out of diet culture now. And I reread the article recently, it was like…CorinneIt’s very easy to get sucked back in. VirginiaYeah, it really is. CorinneThey’re always finding new ways to get you.VirginiaThey really are. They’re very good at that. I understand why this person asked that question because getting to the anti-diet mentality feels like a goal and it is because there’s obviously a lot of benefits that come with it. Like, you are not obsessing about food and beating yourself up when you eat and that’s really lovely. But I am almost wary of framing it as a goal to work towards because that can be a sort of parallel dieting experience. Do you know what I mean?CorinneYeah, that’s a good point. I don’t think it feels like you ever get to a point where you’re just like, “now I’m at peace forever.” I still am sometimes like, “oh, I don’t want to deal with airplane seats.”VirginiaIt’s maybe more like getting to a place where you can more quickly recognize the pattern of, “Oh, I am responding to this larger cultural situation. It’s not my fault.” Being able to place the blame where it belongs is in some ways more the goal, if we’re going to talk about it as a goal.CorinneSo that the next question is: Is there a balance between slamming the thin ideal, but inadvertently slamming, less fat, slender-ish, petite bodied people as crappy?VirginiaThis is a very interesting question. It does remind me of the column we did where the question was, “what if I just don’t want to be fat?” I think there’s often something that comes up for less fat, slender-ish, petite-bodied people, when they start to hear us pushing back against the thin ideal, and they take it really personally. I’ve interviewed lots of women in thin bodies who talk about the constant shaming they get for being thin. And this is a real thing, right? People will say to a thin woman, like, “I hate you. You’re so skinny,” or “How can you eat whatever you want and never gain weight? Oh, my God, I’m so angry.” They get a lot of hostility for their thinness. But, the hostility is rooted in anti-fat bias. The reason people are angry at the thin woman is because they hate fat. Like, yes, of course, we should not be yelling at skinny people, but I think it’s really important to hold that when those jokes get made, they’re actually anti-fat jokes. They’re not anti-thin jokes. So in terms of finding this balance, personal attacks help nobody, but it is fine to be critical of the thin ideal that is oppressive to all of us, and particularly oppressive to people in larger bodies. In doing that, you are not causing harm to thin people. CorinneThe next question is part two of the previous question: Is there a balance of accepting nutrition or GI research as beneficial and informative and slamming probiotic supplements, foods, and quick convenience powders?VirginiaOkay, so I would flip this. As it currently stands, nutritional research is not terribly beneficial or informative for individuals. In part because it tends to be very poorly done. Most nutrition studies rely on people self reporting. People are really bad at self-reporting what they ate. A lot of nutritional research will do stuff like study what broccoli does if we feed it in huge quantities to a rat, and you’re not a rat who eats huge quantities of broccoli, so the fact that it prevented cancer in that rat is not applicable to your life. There is a lot about nutritional science that is useful to nutrition scientists. But it gets reported on and marketed and communicated to the public as if we should be living by these lessons. It gets turned into best selling diet books. And then when you look at the source material, it’s like, this was a study on 30 people and we didn’t follow them very long. We didn’t ask them the right questions and it was only men, or something like that. There are all these limitations to the research. So I think that it’s really good to be critical and curious about nutritional science and to realize that it often doesn’t have a big place in your life. At the same time, I’m much more forgiving of people finding a quick convenience protein powder as an efficient way to have breakfast in the morning. In my house, we have protein powder in smoothies every morning because my kids are both cautious eaters and they like it. It’s a useful way of making sure they get like a good amount of energy for the day, if they want to otherwise live on, you know, carpet lint, and Tic Tacs or whatever. I will certainly be critical of the marketing hype that these products come with. I don’t love when they’re claiming to be super foods, and everyone’s heard my rant on Athletic Greens. But if your take is, “These Clif Bars are so helpful to keep in my bag because I work an eight hour shift and I don’t get a lunch break and I can eat one and not starve,” that’s great. When I say let’s not shame foods, I mean all of the foods. We don’t have to shame any of the foods. But you don’t have to buy into the hype around these foods. You don’t have to buy into the claim that they should replace other foods in your diet or anything like that.CorinneThat seems like a good distinction. Okay. The next one is a parenting question: How do you deal with judgment from health care providers who disagree with choices you make, i.e. breastfeeding past one year, not doing cry it out. So, not harmful choices, but choices that may fall outside the mainstream.VirginiaI almost didn’t answer this question because I did not breastfeed past five months and I definitely did cry it out. So, I’m not judging your choices, but I am someone who can only offer the other side of this. But, if you only breastfeed your baby for four to five months, you’re gonna get judgment for not doing it long enough. So, I do know what you mean in terms of making a choice that’s different from “gold standard” advice about parenting. I think it’s so hard with your first because you don’t know what the hell you’re doing and it’s very easy to feel super unnerved by it all. I think that confidence is something that just comes with time. The more you parent your own kids and see what works for them, you feel more comfortable saying, “that best practice doesn’t actually apply to our life in any way.” Where I do certainly relate is the advice on kids below two should have zero added sugar. I mean, what? That’s not useful, it’s not realistic. If your kids are eating food at daycare, if they have an older sibling who gets given a cupcake, you’re of course going to let your toddler or your baby have some sugar. And they’re going to be great and suffer no consequences from it. So, certainly around nutrition is a piece where I find myself often making the “unpopular” decision with a healthcare provider. We can link to that episode Sara Louise Peterson and I did on gentle parenting. We went a lot deeper into this. Because it’s not just healthcare providers, it’s also social media and mom friends and mom groups on Facebook that can get like really weird and dogmatic fast. All those places where they tend to present parenting in a binary state, that you’re either doing it right or you’re doing it wrong. And anyone who’s actually spent any time with a kid knows that you’re always doing it a little bit wrong, but it’s fine. That’s the best we can do on any given day.CorinneMan, I do not envy parents.VirginiaIt’s real fun to be doing something that requires you to be regularly sleep deprived and hungry at odd hours.CorinneAnd always slightly failing. VirginiaI do have one quick story. So, my four year old has been home sick like every week for the past month with some nonsense because ever since we took masks out of schools, the kids are getting all of the diseases they didn’t get for the last two years. Last week she was home for three days straight. It was the third week in a row with this really bad cough. We’ve tested and tested and it’s not COVID. So by the end of the third day, I was like, we’ve got to get out of the house. We’ve got to go do something. It’s a beautiful day. She’s been watching TV for three days straight because Dan and I have to work and she’s here. So, we pick up her older sister. We go to get ice cream and we’re down by the river. It’s a beautiful afternoon. I’m feeling so successful. Like, I got both kids out. We’re getting ice cream. How lovely. She inhales her ice cream, spills it all the way down herself, and then gets a coughing fit and throws up her ice cream all over herself and the park bench and multiple other surfaces. And I was just like, why do I try? There was an older woman on the park bench next to us, dramatically turning her head to the side. Literally like, “I can’t look at you, this is so revolting.” And then another mom from school and her kids were a little further down. Here’s my kid starting to gag and she’s like, “Do you need help?” And I’m just like, what help can you even offer?CorinneOh my God. VirginiaSo there’s quite an audience for this whole experience. The parenting win there is that I had remembered to bring baby wipes. I was so fucking proud of myself because we’re past the stage where we need baby wipes all the time so I don’t always think to have them. But I went through a pile of baby wipes. I got a bottle of water, I was cleaning puke off the sidewalk and off this park bench. And then, I want to get her back in the car, but I don’t want her to puke again. So I’m like, “Okay, guys, why don’t you just play while we make sure she’s done puking?” And other people are clearly like, WHY ARE YOU STILL HERE? There was a lot of judgment. CorinneI am so sorry. VirginiaIt was fine. I was rage texting Dan while I’m cleaning puke off the park bench. But once you’ve survived your first—I mean, it’s not even my first, it’s probably like my dozenth—public vomiting, it’s like whatever! They can think what they want. Unless you’re the one here cleaning the puke off the park bench, you don’t get to judge. I’m sorry for that disgusting story. We can move on.CorinneNo, I love it. Well, this is also kind of a tangent, but where does that advice about not giving kids sugar before two years come from? VirginiaOh, I think it’s the American Heart Association.CorinneIs that based on facts? VirginiaWe should do a deep dive on this. CorinneOr is this where we’re like take nutritional studies with a grain of salt. VirginiaYes, I think it’s definitely that.  I would have to look into the source material on this, but based on where some of these other guidelines have come from, my guess is  they’re taking a large-scale study and they’re finding a small correlation of kids who ate less sugar had lower rates of X, Y, and Z health conditions later on. So, it is correlation, not causation, right? Because you cannot prove a negative. You can’t prove that not eating sugar prevented it. All you can say is some households feed their kids more sugar than others and those households correlate to these other conditions. But what else might be contributing to that? Like, if you’re a low-income family, and McDonald’s is a really reasonable way for you to get calories in your kid, your kid is consuming more sugar than the Whole Foods mom’s kid has consumed.The other thing that research doesn’t tell us is the harm caused by restricting sugar. It may be that you could even prove a causal link between kids who eat less sugar and future heart disease risk, but you may also be able to prove a causal link between kids who eat less sugar and kids who have eating disorders. And if I’m worrying about my kid’s mortality, kids are more likely to die of eating disorders than they are of heart disease. So, if we’re really gonna get serious about health risks, we have to consider all aspects. Being restrictive around sugar leads to kids who fixate on sugar. We see this over and over. We’ve seen this in experimental studies that are really well done. So we know that that is just not practical advice for parents.CorinneWell, too bad it’s not practical, because it’s everywhere.VirginiaYep, they’re still gonna make you feel bad about not doing it.CorinneAll right. Let’s move on to our favorite topic! What’s your favorite house plant? And how do you keep it alive?VirginiaI mean, I cannot pick a favorite house plant, people. It’s is really hard.CorinneOkay, do you have a least favorite? VirginiaOh, that’s a good question. CorinneI have a least favorite. VirginiaLet me think. Okay, what’s your least favorite? Because I’m thinking…CorinneMother of Thousands? It’s the one that makes a million babies and I hate it. I literally just threw it away because I was like, I can’t. Too prolific.VirginiaIt is very prolific. I have one of those that my stepdad brought back from a trip. My mother was like, “please take this thing out of my house.” Because they can get really tall, too. They’re quite enormous. CorinneIt’s messy. I don’t want to be just throwing away all these little things all the time. VirginiaYeah, you actually don’t need thousands of that one plant. CorinneI don’t even want one. Virginia I have it in a very small pot, so I think I’m containing it a little bit. One plant that I am frustrated by, because I love it, but I’m having trouble with is my string of bananas. I’m doing really well with a string of pearls. String of bananas is similar to string of pearls, but instead of little pearls, they are shaped like little bananas. They’re just so finicky! If you overwater them, they don’t like it, but they do want some water and so we’re kind of in a little love/hate relationship where I’m like, I really like you but you don’t seem happy here. Is it me? We’re trying to work it out. One of my favorite houseplants is my polka dot leaf begonia. She’s just really lovely. And also a little high maintenance but I get it, you’re very pretty, you’re loud. I’ve got her in a good spot and she’s doing well. They’re really, really cool. Any of the fancy leaf begonias are pretty cool if you have the right conditions for them.CorinneDo you have a fiddle leaf fig?VirginiaOh God no. I’ve killed two, if not three, fiddle leaf figs.CorinneI killed one and I was like, that’s enough.VirginiaYeah, because they’re expensive if you buy a big one. I don’t think I have the right conditions in my house for a fiddle leaf fig because we have only have one south facing room and I don’t have space in there to get another giant plant in. I don’t know, figs are so hard. They’re the hardest.CorinneThey seem like they’re always just slowly dying.VirginiaYeah, and they look so gorgeous when they’re working and then they’ll just drop all their leaves. And then they are just a stick. I had one that was just a stick for a year. I kept hoping it would come back. I feel like if you like a big leaf plant like that, which of course I love big leaf plants, like you can do a Monstera. That’ll get just as giant for you. I have a Dieffenbachia that’s got pretty big leaves. And Elephant’s Ear. Elephant Ears can be a little finicky in the winter but they’re worth it. There are other options. You don’t have to fall for the fiddle leaf fig, is what I’m saying.CorinneThe next question is: What does work life balance look like for you right now? And what do you wish was different?VirginiaI was thinking about this because last month there was a question about how I get time for myself and I realized I forgot to share in that question that one of the main things I do is wake up really early. The rest of my family sleeps till like 7:30 and I get up at five and I have time to myself then. When my work life balance is not great, I get up at five and I work before my kids are awake for two hours. And since I’m finishing my book right now, a lot of my early morning time is working. So, when I’m done writing this book, I will get that chunk of morning time back, and then I really like to go out in the summer and be in the garden during that time, or read, or just not be talked to by my family. In terms of general work/life balance: I love my family very much, but I am the only member of my family (of origin) who doesn’t work weekends. And it’s a really big accomplishment for me to be breaking the generations of workaholism, in that sense. My sister is an urban education high school teacher. It’s really hard not to work nights and weekends with that job. My dad and my stepmom are college professors. Working on weekends is what I grew up with. And I totally get it and I didn’t want it. So I’m very proud that I don’t work weekends, for the most part. What about you, you’re kind of going through a big transition right now. Do you want to talk about that?CorinneSure. I don’t know what my work life balance is gonna look like. I just left my full-time job and I’m focusing some time and energy on @selltradeplus and Burnt Toast and some other freelance-y things. I’m very much figuring it out and I’m trying to have a little break where I’m just spending less time on my phone, hopefully. VirginiaYeah, because you have been working weekends, as I know, because you often do Burnt Toast work on the weekends. You have been doing a lot.Corinne Yes, for a long time my schedule was do @selltradeplus before work, go to work for eight hours, do @selltradeplus after work, do Burnt Toast on the weekends. So, just trying to shift that a little bit!VirginiaI think we all want you to have more downtime. I’m really a big fan of changing that. CorinneThis past week has been my first week without going into my job and I have felt really weird. Just, it’s really weird not having like coworkers. But yeah, I’m sure I’ll adjust.Alright. This is kind of a follow up question: Could you talk about finding time to write with young children? Especially making mental space for it. Young children being under four.VirginiaWell, so, as I said, getting up at five in the morning. I realize it’s the least sexy advice ever. Something about having kids broke me and made me a morning person. I also go to bed at like 8:30 at night now. I just became my mother immediately when I had kids and got on that schedule. Obviously, if you are wired differently, you could make it a nighttime writing time. I know lots of folks who do that. Once the kids go to bed, that’s when they get time. I’m assuming with this question, this is not your full-time job. Because I do want to acknowledge the privilege of, I was already a full-time professional writer before my children came on the scene. I was making a full-time income from it, therefore it had to continue because it was bringing in 50 percent of my household income. We’ve had daycare or a nanny, or now they’re in school, but we’ve had childcare built into our lives from the time they were really little, because it was necessary for both of us to work. Of course, COVID made that very different because then they were home all the time. The hardest point for me is the days I pick them up from school and have them in the late afternoons. Because young children are terrible in the late afternoons, they’re really grumpy and need snacks. That’s why the ice cream seemed like such a good idea at the time, before it ended in puke. And my brain is still really in my work at that point, like I don’t have a transition. This is where I can understand having a commute must be nice, because you have thirty minutes in the car to transition out. So, often I’m parenting and still looking at my phone to check work emails or I’ll think of something and want to make notes. It’s really hard, having half attention for both. My advice is, whenever you can, even if it’s not a lot of time, carve out whatever time you can separate and protect that ruthlessly as your writing time. Even if it’s a couple hours a week when you can get a babysitter. Don’t try to do the half in both worlds thing because I think that’s where the burnout really comes.CorinneThe next question is: Recommendations for a new homeowner to learn about gardening? VirginiaThis is a fun one. This came from Instagram because I’ve been sharing incessant garden pictures because this is the best time of year for my garden. So you’re just going see it constantly, at the moment. If you are on the East Coast, and you want to be a gardener, my number one tip is the blog A Way to Garden by Margaret Roach. She gardens here in the Hudson Valley. She was a garden editor for Martha Stewart a long time ago and has the most exquisite garden in the world.  She’s a genius. She has a wonderful podcast. She knows just everything about everything. And the website is like a treasure trove of what kind of mulch to get, how to use mulch, how to start seeds, how to think about design, all of these different things. So that would be my first step. I think it’s probably useful even for people in other gardening zones, like the specific plants change if you’re in the Southwest, like Corinne, or on the west coast. But a lot of the principles are the same. Otherwise, what I did with our second house that was more useful, was I did spend some time making a master plan of all the different little areas. Like, this is where eventually a fire pit might go. This is where a shade garden could go or whatever. And then like, just tackle one of those projects per year instead of trying to do it all at once. So we’re now five years into what is probably a ten year list of projects, but I’m more realistic about what we can get done. The other tip I will give if you are a new homeowner and this is your first season in your house: Don’t do much this year, because you haven’t lived there through a whole growing season. You don’t even know what you have, where the light is, what your soil is like. So even though you want to get going and there’s stuff you want to change, like, just take a break. Get some containers and pot some stuff up and put it on your porch instead. Because doing too much before you really understand your property, I think can lead to wasting money and effort. What about you, you’re starting to work on a garden now, right, Corinne? Corinne I have lived in my house for a couple years and that advice is definitely good. There’s still stuff I’m discovering, like, “Oh, there’s irises planted here, which makes no sense because they’re getting no water.” But yeah,  someone definitely put a lot of like time and thought and care into my backyard. So, we’ll see. I’m hopefully going to start doing some more work. I’m very envious of your raised beds. I’m also curious if you’ve ever watched any Monty Don?VirginiaOh my god. We could do a whole Monty Don fan episode. CorinneOkay, great, because I was going to recommend Big Dreams, Small Spaces or Gardener’s World.VirginiaYes, Gardener’s World, for sure. I can’t believe I didn’t start there. He was my COVID survival strategy. My older daughter and I would watch it together in the evenings and make lots of plans. I love it so much.CorinneIt’s so soothing. VirginiaSo soothing. CorinneAlso less relevant for the Southwest, but still just great to watch.VirginiaI know. I’m interested that you like it because you’re gardening in such a different climate.CorinneI mean, I’m always like, “Maybe they’ll do an episode in the desert.” But yeah, I mean, I just think Monty Don is so lovely.VirginiaYes, and his dogs are so lovely.CorinneHe has great style. VirginiaOh, yes. My mom is British, so the reason I’m a gardener is because of my British DNA. Like, everyone in England gardens, pretty much. CorinneI mean, there’s a gardening celebrity.VirginiaLiterally one of their number one celebrities. My grandfather was a really intensive gardener, my aunt, both my cousins garden… It’s a big part of our family. And, yes, he’s the epitome of British gardening style. It makes me so happy. He’s always in a little cardigan and Wellington boots and it’s just delightful. Everything about it so good and there’s tons of really practical advice.CorinneYes. And tons of episodes if you need something to watch for hours.VirginiaYeah. They’ve been making that show for like a hundred years. Definitely recommend a Monty Don deep dive.CorinneOkay, here’s another fun one. What is your dream vacation?VirginiaThis is hard because since we’ve been travel-starved for so long and we’re just getting back to travel, I have such a long list. A dream vacation that I am waiting until my children are older to take is, I really want to do a very foodie trip in Italy. I did a trip like that when I was in my 20s and it was amazing. It’s the kind of trip I want to recreate with my kids, but I want them to be more fun to eat with first. Because right now, going out to restaurants is still hard with my four year old. And the fact that Italians eat dinner at 10 o’clock at night, all of that would be tricky right now. So we’ll get there. That’s a big one. I also have never been to Greece and that’s been on my list forever. What about you?CorinneI would love to go to Italy and Greece. The one that comes to mind for me, which is kind of a never-gonna-happen one, I think. But have you heard of Amangiri?VirginiaNo. What is it?CorinneIt’s a crazy resort, I think it’s in Utah. It just it’s like it looks very beautiful. Like it’s just like this kind of stark…VirginiaI’m googling.CorinneIt just looks beautiful and incredibly serene. I feel like celebrities always go there. I know one time I tried to guess how much it was, and I was like, maybe like $500 a night? Like thinking that was like wild. It’s so much more than that.VirginiaNo, it’s so much more than that. I’m on their website now, I can confirm it’s definitely going to be more than $500. CorinneBut it looks awesome, right? It just seems fun to go there and like turn off your phone for a week. It’s also on an incredibly large, like hundreds of acres, property where you can hike around and stuff. VirginiaOh my gosh, this looks beautiful. This is a good fantasy one. Speaking of completely over the top hotel fantasies, I’m so mad at Highlights Magazine for this. Highlights Magazine had an article that was like cool hotels, which, like, why?CorinneWhat? For kids? That makes no sense. VirginiaIt was supposed to be hotels that would be like very kid friendly. So there was like a Disney one, which whatever. But then there was one in, I want to say, I think it was in Bali? And it’s literally under the ocean. So it’s like the bedroom was like a giant aquarium basically. I will find it and link it.CorinneThat sounds incredible. VirginiaAnd it’s $10,000 a night.CorinneAnd now your daughter’s like, “Please? For my birthday?”VirginiaAnd I couldn’t stop laughing and she was like, is that a lot of money? She’s a kid, she doesn’t get money. She’s like, “What do you think? Are you saying we don’t have $10,000?” I’m like, “We’re not gonna spend it on that!!”[Virginia’s Note: After we recorded Corinne did find this underwater hotel room for the comparatively bargain price of $1840 per night. I’m still not taking my 8-year-old!]CorinneYeah, that’s very reasonable. Okay, what about favorite podcasts?VirginiaWe have to give Maintenance Phase a shout out. Obviously, if you’re looking for anti-diet content and you’re listening to us and not Maintenance Phase, you did that backwards because you should have started there. They do excellent work, Aubrey gordon and Michael Hobbes. That’s a big one that I never miss. I’m also really into Everything Is Fine with Kim France and Jennifer Romolini. It is a podcast for women over 40, which I admit just hearing that tagline I was like, fine, put us in a box. But it’s so good. They’re both former women’s magazine people. Kim France was the editor in chief of Lucky magazine during like Conde Nast’s big towncar heyday years. They’re very funny and smart. They did a great episode on Roe. They have really interesting authors on and the chitchat between the two of them is really good. It’s a great listen. And not just for women over 40, I feel like anyone could enjoy it. What about you?CorinneI’m really into this astrology podcast, Ghost of a Podcast. So if you’re into the woo side of things, I recommend that. I also love Reply All, which I know is very popular. I’m sure everyone’s listening to that. VirginiaThat’s a good one. CorinneThe last question is, what’s the most destructive health or diet culture message you’ve received?VirginiaI think one message that has taken me personally the longest time to work through was the message that exercise is only for weight management. When I was a kid, I was a skinny kid, and I hated sports and hated moving my body. I was an indoor cat, for sure. I just wanted to read and play pretend and not be physical. And it was fine because I was skinny, right? But that meant that then when I was no longer skinny, I felt like this obligation to exercise to get back to my thinness, which did not work. I had a pretty disordered relationship with exercise in my 20’s. No one ever said, maybe you would love moving your body for other reasons, right? There was no option on the table to enjoy exercise or just joyful movement, whatever you want to call it, on its own terms or for its own pleasures. So it has taken me most of my 30’s to really get to a place where I do notice implicit benefits to exercise that are not related to body size. I want to do it when I wake up in the morning. I feel joy when I do it. And I don’t even have that all the time still, you know? There was a long time where I really couldn’t do any cardio because it was too triggering. What about you?CorinneWell, that’s a really good answer. I think for me it would be that the path to happiness is thinness. Like, don’t you just want to be happy? Stuff like that, I guess.VirginiaLike feeling like your life needs to be on hold until you lose weight?CorinneAnd also just that being thinner will make you happier. That has not been the correlation in my life. VirginiaNo, it very often is not. I think that’s a really common and super insidious one. And it’s holding a lot of people back from just living their lives. Butter For Your Burnt ToastVirginiaAll right. Well, let’s bring us up. I realized when I ordered these questions, I picked a sad one to end on. “Let’s talk about terrible diet messages. Okay, goodbye!” No. We will bring it up now with Butter for your Burnt Toast. Corinne, last time you were on, you set a very high bar for yourself.CorinneI know I was actually struggling a little bit because I don’t think I can really live up to that.VirginiaI don’t think anyone ever can, so you can release yourself from that pressure.CorinneOkay. My endorsement is slightly related to what you were just saying, which is that sometimes, I’m just living my life and I get a feeling in my body of , I want to do something other than walk the dog and garden, which are like my usual exercise activities. I subscribe to a lot of Substacks, but one of my favorite is She’s a Beast, which is Casey Johnston’s newsletter about being strong and lifting weights. She recently started a couch-to-barbell program called Liftoff, so I decided that I would just look into it. I don’t have a good track record with finishing programs or following programs. But it’s divided into three phases and the first phase requires only your house and a broomstick. And there’s a YouTube video that you can follow along with and it takes less than 15 minutes, which is incredible!VirginiaOh my gosh!CorinneYou just do like six exercises maybe? And they’re all probably stuff you’ve done before. I love that it starts off like so simply and I don’t know if I’ll make it to phase two, but I’ve done phase one.VirginiaYou’re enjoying phase one. That’s awesome.CorinneI’ve done it six times or something. I just think it’s great. So I want to just recommend that program and also Casey’s newsletter which is about fitness-y stuff, but she definitely has an anti-diet lens.VirginiaYeah, very fat-positive, strong critiques of fitness culture which are really well done. I want to do this, too, now. You’re influencing me. This looks great. CorinneWell, let me know if you do.VirginiaI will. I am endlessly in physical therapy, as people know, because of my back and ankle. I’m trying to get out now, but I can’t. The other week I was like, “I feel like I’m done.” And she was like, “No, I feel like you’re in that place where you’re no longer in active pain but if you leave, you will re-injure yourself immediately.” And I was like “Touché.” But I am getting bored. For a while I was an A student with physical therapy and would do my exercises every morning and now I’m just losing interest. I need a new program, so I’m gonna check this out.CorinneYeah, it’s really so fun and easy to just follow a YouTube video. I just put it on and like put it on silent and listen to a podcast while I’m waving my little broomstick around.VirginiaSo, I am recommending an absurdly large water jug. A while back I posted on Instagram that I get migraines and I loosely tie getting migraines to the days when I drink only Diet Coke. This is not a criticism of Diet Coke, it’s necessary to my wellbeing, but I should drink water, too, to be a person. Sometime I want to do a reported piece on hydration culture. It’s a whole thing, for sure. However, I do need to drink water and I asked for recommendations and a couple of people recommended this. It is the Stanley GO IceFlow 64oz Stainless Steel Flip Straw Jug. It’s a beast. It’s enormousCorinneIs 64 ounces a gallon?VirginiaIt is a gallon. Yes.CorinneOkay, I also have a gallon water jug.VirginiaThis is maybe why we were destined to be friends. CorinneYours looks really good though.VirginiaI appreciate the size, but I have never once drunk 64 ounces in a day. I’ve had it for a couple weeks now, I have never once drunk 64 ounces in one day. Like, that’s just, I cannot drink that much water in a day. That’s a ridiculous amount of water. But what I love about it is, it is so well insulated that it stays cold all day long. I do not like drinking tepid water. That is not interesting to me. It was 90 degrees here all weekend. We were out at the pool. I was out gardening the whole day. And I would fill this thing up in the morning with a bunch of ice cubes and cart it outside with me. And last night at eight o’clock, I was like Dan, you have to drink this water. It’s so cold. And he was like, thank you for sharing with me that your water is cold. CorinneDo you have to like lift it over your head to drink it?VirginiaNo! You don’t have to lift it. It is not a barbell workout. You can just hold it up and tilt it a little bit to drink. I have been self conscious to drink out of it like on a Zoom. Because I don’t know, it’s so preposterous. I want to get their 20-ounce one, I feel like that might be more for daily use. But this is very useful for being outside when I’m out with my kids and like we all need water and they don’t have to carry multiple water bottles. CorinneIt looks sleek, too, at least.VirginiaI have the petal, the light pink.Well, Corinne, thank you so much for doing this again. This was really fun! Do you want to remind people where to find you once again?CorinneOh, sure. You can find me on Instagram at @selltradeplus that’s where I spend most of my time. And then my personal Instagram is @SelfieFay.Thanks so much for listening to Burnt Toast! Once again, if you’d like to support the show, please subscribe for free in your podcast player. Leave us a rating or review and tell a friend, maybe a mom friend, about this episode.And consider a paid subscription to the Burnt Toast newsletter. Until June 30, you can take 20 percent off and pay just $4 per month or $40 for the year! You get a ton of cool perks and you keep this an ad- and sponsor-free space.The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.</itunes:subtitle>
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      <title>Nobody Asked Mark Bittman Why He Needed Childcare.</title>
      <description><![CDATA[<p><strong>Like yesterday, I included goldfish crackers in a lunch picture. And I’m like, how long is it going to take before someone yells at me about the goldfish?</strong></p><p>You’re listening to Burnt Toast! This is the podcast where we talk about diet culture, fatphobia, parenting, and health. </p><p>Today I am chatting with fan favorite, and my best friend, <a href="https://www.yummytoddlerfood.com/about/" target="_blank">Amy Palanjian</a>. Amy is the creator of the blog <a href="https://www.yummytoddlerfood.com/" target="_blank">Yummy Toddler Food</a>, and she’s on <a href="https://www.instagram.com/yummytoddlerfood/" target="_blank">Instagram</a> and <a href="https://www.tiktok.com/@yummytoddlerfood?lang=en" target="_blank">Tiktok</a>, as we’ll talk about. She’s also my former podcast co-host of the <a href="https://podcasts.apple.com/us/podcast/comfort-food/id1418097194" target="_blank">Comfort Food podcast</a>, and a frequent flyer here on Burnt Toast. </p><p>Today we’re talking about the business of kid food blogging, and the line Amy walks in trying to present realistic relatable content, but also have people be aware that this is a business and have that labor be somewhat visible. <strong>No one has ever asked Mark Bittman (or any other male food writer) if they are making a living writing recipes. We know and understand they run a business—but when women do this, and especially when moms do it, we act like it’s not work.</strong> We also get into broader themes about how we make domestic work visible and what happens when we do that. </p><p>If you enjoy this episode, please subscribe, rate and review us in your podcast player! It’s free and a great way to help more folks find the show.</p><p><strong>For an upcoming bonus ep, I’m trying out a new format: Virginia’s Office Hours.</strong> If you have a question about navigating diet culture and anti-fat bias that you’d like to talk through with me, or if you just want to rant about a shitty diet with me, <a href="https://forms.gle/QZpXbCU6rUuHP9Bo9" target="_blank">you can submit your question/topic here</a>. I’ll pick one person to join me on the bonus episode so we can hash it out together.</p><p>Bonus episodes are for paid subscribers only, so <a href="http://patreon.com/virginiasolesmith/join" target="_blank">join us here </a>so you don’t miss out! </p><p><strong>Virginia</strong></p><p>This conversation is inspired by a piece you wrote for <a href="https://www.yummytoddlerfood.com/yummy-toddler-food-newsletter-signup/" target="_blank">your newsletter</a> a little while ago where you kind of… came out to your audience. You were like, “Guys, this is a business. I’m a blogger, recipe developer, influencer, cookbook author. This is a business.” </p><p>So I just want to start by saying it feels weird that you had to explain this to people. My first thought in reading it was: Does Mark Bittman have to explain to people that he runs a business? I don’t think so.</p><p><strong>Amy</strong></p><p>There’s this assumption maybe that the recipes that I share are like, a food diary. That I’m taking pictures of the food I’m making for my kids, and then just happening to share them. And I think that’s the way that blogging started many, many years ago. Blogs were sort of diaries. And there are a lot of people on social media now that are stille doing that. They don’t have fleshed out websites. They’re just sharing stuff on Instagram or Tiktok. <strong>I think the assumption is, </strong><em><strong>Oh, she just happened to make this for her family and she’s sharing it with us. </strong></em><strong>But most of the time when I’m cooking for work, my children are not even home.</strong> </p><p>I have a content calendar that is scheduled out many, many months ahead of time. I am doing almost nothing in real time. Because I can’t! There’s production time on shooting everything and writing all the content and doing all the videos. I have to be ahead of schedule, because that’s the way you run most businesses.</p><p><strong>Virginia</strong></p><p>You do run them with a plan. You don’t tend to just show up one day and be like, Hey, let’s make some stuff.</p><p><strong>Amy</strong></p><p>I think there are people that do that. But I run my website like we ran magazines. I have gotten a lot of requests like, “Can you show the ‘after’ plate?” Like, I’m not gonna sit there and videotape everything that my kids are eating, right? Because a that’s a giant pain. And it’s such a strange thing to do to a kid.</p><p><strong>Virginia</strong></p><p>It’s a real invasion of privacy to be like, “Okay, eat dinner, I’m just going to be here cataloging whether you like it and what you eat!”</p><p><strong>Amy</strong></p><p><strong>And how much my kids eat has no bearing on how much your kids eat. </strong>It’s a strange request for information because it’s basically meaningless.</p><p><strong>Virginia</strong></p><p>They just either want some reassurance that your kid doesn’t eat it either. Or they want to feel bad because your kid eats something that their kid won’t eat. No good comes from these comparisons. </p><p><strong>Amy</strong></p><p>And my kids don’t eat everything that I make for the website. They are a sample size of three! I have enough food experience that I can taste a recipe and judge whether or not it’s good, from a much different lens than my children can. </p><p><strong>Virginia</strong></p><p>That’s another way I feel like the labor of all of this is made invisible. <strong>Because you are writing recipes for kids, there is an assumption that your children are the experts on your work. </strong>As opposed to understanding that you develop recipes because you have years of experience developing recipes, and you know what tastes good because this is your work. Again when any male food writer is like, here’s this amazing stew, we’re not like, <em>But did your wife like it? Did your friends eat it?</em> We trust them when they say this was amazing. I’m insulted on your behalf that people are like, <em>Did Selway eat it?</em> No offense, Selway, but it’s not really your job.</p><p><strong>Amy</strong></p><p>That would be the most maddening way to have my website.</p><p><strong>Virginia</strong></p><p>When your kid is going through the inevitable only eats mac and cheese for six months phase, what are you supposed to do for content? Just keep putting out mac and cheese recipes? It’s very strange. </p><p>When we’re consuming social media content, I think all of us need to understand the amount of work that goes into producing those images. And because they are images of domestic life, we assume that no work went into creating them. That feels really devaluing of your professional work and of domestic life. </p><p><strong>Amy</strong></p><p>Well, it’s also questions like, <em>Why do you need daycare? You’re just cooking. Why can’t your kids just be home?</em> There was a lot of that during COVID. Like, what’s the big deal? I mean. Have you ever tried to write anything with a toddler on your leg?</p><p><strong>Virginia</strong></p><p>The way your photos are so beautifully shot and you’re so carefully styling the plate—you can’t do that with kids underfoot.  </p><p><strong>Amy</strong></p><p>I know some people who have Instagram accounts who do it with their kids at home. There’s one person in particular who, once a month, will send me emails about how she’s drowning, and she can’t do all the things. I’m like, But you have no childcare! You’re comparing your output to mine and I have full-time childcare, because I’ve chosen that and you haven’t. </p><p>[<em><strong>Virginia’s Note:</strong></em><em> Or maybe it’s not in the budget/unavailable for other reasons. But that’s all the more reason not to expect to do all the things. The system is failing you!</em>] </p><p>You have to give yourself a break. <strong>It’s completely not fair for people who are trying to do it while they’re taking care of their kids to think that they should be able to do all of the things. </strong>It’s all very muddy.</p><p><strong>Virginia</strong></p><p>That’s an example of the way these myths get perpetuated on Instagram by both the creators of the content and the viewers of the content. I’m not surprised someone thinks they can get into this work without needing childcare, because that’s an image that gets sold. You are very transparent about having childcare, but that’s not everybody. <strong>There are plenty of influencers who aren’t thanking the nanny or the daycare center workers, and are letting you believe that it’s all happening with their kids in tow. </strong>That sets women up to fail.</p><p><strong>Amy</strong></p><p>Or you see someone on TikTok who’s making an income by posting videos dancing with their babies. And you’re like, well I should be able to do that—TikTok in particular has really changed what is possible because it pays people once you have a certain number of followers. But I still feel like the assumption that you should be able to do all the things is just really murky.</p><p><strong>Virginia</strong></p><p>Also, let’s not discount the amount of labor that goes into making those videos. Like what if the baby’s cranky and you need to make them dance? We’re supposed to watch the video and think that she just happened to catch this totally charming moment with her child, but she learned a dance routine, figured out how to do it with the music, and then edited it afterwards. It’s a lot of production. </p><p><strong>Amy</strong></p><p>So, for the most part, I try to let my kids eat without being videotaped, unless we’re gonna do something for a video and I tell them. But the other night, I was making dinner and my husband had the girls out of the house, so it was just the little guy and I. I had made some roasted carrots while the rest of dinner was cooking. And I honestly and truly do not know what made me start filming. There was nothing about me that was camera ready. I just was in whatever clothes I was wearing. My hair is kind of a mess. And I started filming it. So it actually was real. I put the carrots down and I asked Selway if he wanted them. And we went through this whole thing where he said I made the wrong carrots because I cut them into sticks versus circles. Then I just talked him through the carrot situation as I would in normal life. I compared the carrots to his crayons because they were sitting on the table. We got out some ketchup he wound up eating the whole thing of carrots. So I shared it on Instagram. It went like kind of nuts. </p><p>[<em><strong>Virginia Note:</strong></em><em> By “kind of nuts” Amy means that Selway eating carrots now has over 5.4 million views between Instagram and TikTok.</em>]</p><p>As I was about to post it, I thought, okay, but now everyone’s going to think that my kids eat everything. Because this just happened to be a moment that went with this particular way. And I have not happened to catch a moment that went the other way. I do think the things I did along the way in that video do show the way I talk about food because I was not claiming that the carrots were gonna make him fly, I was not selling health messaging. It was like, “These are really yummy. These are mommy’s favorite. I’m gonna eat them all.” But there is this false promise when you see a kid eating something and you think, <em>well my kids should eat that.</em> And if they don’t, it’s either <em>I’m failing</em> or <em>my kid is failing</em>. I posted it and it immediately started doing really well and I’ve just been feeling so uncomfortable about it.</p><p><strong>Virginia</strong></p><p>Because you’re worried you were putting out that false expectation?</p><p><strong>Amy</strong></p><p>Right and I tried really hard to clarify that this doesn’t always happen in the caption. <strong>But</strong> <strong>anytime you videotape something, you are taking it out of context. It’s not what would be like if you didn’t have the phone on. And I think that’s the thing that we all forget.</strong> If you’re videotaping food, it is going to look different than if you didn’t videotape food, because you want the food to look a certain way. You’re going to choose something in the beginning that grabs people’s attention. You might put it in a different bowl or a cup that’s going to make people ask a question. You’re going do stuff to get people to engage in a way that you would not if you were just making yourself a bowl of oatmeal.</p><p><strong>Virginia</strong></p><p>Right. You wouldn’t be like, “I need to sprinkle something on top of the oatmeal because beige oatmeal doesn’t actually look good.” All of that is manufactured. </p><p><strong>Amy</strong></p><p>I think it’s really, really hard to remember, when you’re looking at videos of food, that there were lots of decisions made because people are going to be looking at it that are just a few steps away from “real.”</p><p><strong>Virginia</strong></p><p>I am curious to hear more about what motivated you to start filming. Does it feel hard to just be making dinner for your family and not thinking with one part of your brain, is there content here? </p><p><strong>Amy</strong></p><p>I go through periods that are better than others. I think it’s harder now because of the way that Instagram has changed in the past six months, where if you want to be growing, you have to be posting a lot of video. And so I can’t really turn that part of my brain off. <strong>To some extent, I am always like, “Is this something?”</strong> </p><p>We pretty much don’t tape anything at dinner. I try to do most of it during the day, but that is always on in my head.  My phone’s usually nearby, so I can turn on the camera pretty quick. [Another time] Selway had gone to the freezer and was getting himself a popsicle completely on his own, so I videotaped that because I was like, well, I might use this. </p><p>I mean, it’s hard. I sort of hate it because it’s putting my kids in a position that they didn’t ask to be in. And, you know, they’re getting older. This is a temporary phase of their life. But the potential for the number of eyeballs to see my content has drastically changed and it makes me feel really differently now to think about sharing them. But I’m not quite to the place where I feel like I can stop because it does seem so integral to my brand. Like, I posted that carrot video on TikTok an hour ago. I do not have a lot of TikTok followers and 30,000 people have already seen it. <em>[</em><em><strong>Virginia Note:</strong></em><em> By publication time, that number was over 700,000 on TikTok alone]</em></p><p>I also find it to be incredibly difficult to take days off because of the nature of how connected this all is to my business.</p><p><strong>Virginia</strong></p><p>Let’s talk about how these misunderstanding about the business of making food content plays into diet culture standards. I think those “What I Eat in a Day” videos are such a good example. I was thinking about <a href="https://www.instagram.com/reel/Cb5f0ytJY1N/?hl=en" target="_blank">a reel I saw Cassey Ho do</a>—she’s <a href="https://www.blogilates.com/" target="_blank">Blogilates</a>. So she’s a fitness influencer and a diet influencer, straight up. She had a reel where she started by showing a beautiful shot of her protein pancakes covered and blueberries with the syrup dripping down them. And the caption says “sometimes I eat like this.” And then the shot changes, and it’s her eating canned chicken, plain out of the can, and lettuce out of a bag of salad. And she’s like, “and some days, I eat like this.” </p><p>And her message with the video was that you don’t have to always be pulling off this beautifully produced meal. Like, she was <em>trying</em> to show that the pancakes are fake and manufactured. <strong>But in her case, well, when you strip away what makes that meal pretty, it turns out, she’s just eating canned chicken and lettuce because she’s living on a really restrictive diet.</strong> So it was very revealing in a way that I don’t think she intended because it shows that in a lot of this “What I Eat in a Day” content, we’re making food look pretty to make up for the fact that it’s not very filling or satisfying. Which is obviously very different from your recipes, which are delicious and not diet culture content.</p><p><strong>Amy</strong></p><p>Well, like take the assumption that all the food I’m making is the food that my kids are eating. The reality is that 99 percent of what my kids eat, nobody ever sees. I’m not like taking videos of them eating their goldfish for snack because, there’s nothing to see. It looks the same in my house as yours! <strong>But then people say, “I wish my kids ate like your kids eat.” And I’m like, “Well, I think they probably do.” </strong>Or, “I wish I was as good of a mom as you.” I’m like, “This is my job.”</p><p><strong>Virginia</strong></p><p>And why are we measuring people’s quality as a mom by the food they serve? It’s a little more than that. Not to reduce what you do! But, that isn’t your mom work. That’s your business. That’s not what you do as a mom.</p><p><strong>Amy</strong></p><p>I think in kid food, particularly, the thing where it intersects with diet culture is in the types of food that we’re deciding to show or the types of food that we now expect kids to eat. Like which type of crackers you use. <strong>Yesterday I included goldfish in a lunch picture and I’m like, How long is it gonna take before someone yells at me about the goldfish?</strong> It’s making those choices. There’s a lot of behind the scenes thinking that goes along with that, so I think you have try really hard to not be sending those messages. </p><p><strong>Virginia</strong></p><p>It’s hard too because you have to decide if you’re up for the goldfish fight, right? But if you don’t include the goldfish, then you’re upholding this standard you don’t agree with, even if it’s just inadvertently. </p><p><strong>Amy</strong></p><p>Here’s another example. I do a lot of content on storing produce or making your produce last longer or freezing things. I have six reusable stasher bags, like the fancy silicone ones that come in colors. I typically use those in videos, because they look nice. They are expensive, I’m not gonna lie. The big ones are like $30 apiece. I got them for free. And again, I have six of them. I do not have a whole stash of them. You literally see the same one in most posts. <strong>But a lot of people call me out for using something that’s expensive. And yet, if I showed a regular Ziploc bag, there would be a cascade of people complaining about the plastic. So, like, which is better?</strong></p><p><strong>Virginia</strong></p><p>You can’t win.</p><p><strong>Amy</strong></p><p>Right, but I do think that showing the reusable fancy eco one is also perpetuating that feeling that you have to use this.</p><p><strong>Virginia</strong></p><p> And that your freezer should be pretty this way. </p><p><strong>Amy</strong></p><p>Or that this is the only safe option. I did have a whole DM conversation with someone where she was like, “I’m trying to switch to all glass and silicone for my freezer it because I need it to be safe for my baby.” And then I have to explain like which plastic is actually problematic, what not to put in plastic, and then all the ways you <em>can</em> use plastic. But, so many assumptions are being drawn from those visuals and that’s tricky.</p><p><strong>Virginia</strong></p><p>For the record, I cheer whenever you put goldfish in the lunch and share it whenever you put <a href="https://virginiasolesmith.substack.com/p/dor-diet-culture-instagram?s=w" target="_blank">more than three M&M’s</a> in something. Oh and I also loved <a href="https://www.instagram.com/reel/CdVpWa4Fqh6/?hl=en" target="_blank">your banana sushi reel</a>. Let’s talk about that one. </p><p><strong>Amy</strong></p><p>Okay, so banana sushi is where you put peanut butter or another nut or seed butter on a tortilla, you put a banana in the middle, you roll it up and slice it, so they look sort of like spirals. They’re cute. So I made the thing and then I took one apart with my hands and smashed it all together, acting like I was a toddler. I was like, this is either gonna do really well or it’s gonna look really dumb. And it did really well. I think it’s helpful for people to see that I’m going to make this thing for my kid and they’re going to rip it to shreds and <em>maybe</em> eat it. Because kids are really tactile. I did not want to make that video and be like, this is an amazing toddler lunch and leave it at that. Because I know there is no way I could give that to any of my children and they would actually just put it in their mouth.</p><p><strong>Virginia</strong></p><p>Right, right. I’ve done peanut butter and jelly that way and then watched my children unravel it all and I’m like, “Why are you monsters?”</p><p><strong>Amy</strong></p><p>I know. Why didn’t I just make a regular sandwich?</p><p><strong>Virginia</strong></p><p>Why are you not appreciating the adorable aesthetic of the sandwich I’ve made you? Occasionally, it has delighted my children when I’ve made stuff in shapes. I do have some of those little Japanese sandwich cutters and my younger one went through a phase where she was enchanted. And then they started coming back not eaten in the lunchbox and I was like well, back to regular regular peanut butter and jelly for you, kid. I’m not going to any extra trouble here. </p><p>But it does seem really challenging to talk about that honestly with your audience, especially because I feel like influencers are under a lot of pressure to seem “authentic,” right? And often that version of authenticity is not authentic, right? </p><p><strong>Amy</strong></p><p>It’s manufactured.</p><p><strong>Virginia</strong></p><p>It’s often like, “Mama, I see you.” And showing the chaos without being like, “If we had a better society, this would not be so hard.” So then we’re continuing to perpetuate the expectation that motherhood is so hard and you’re crumbling all the time, without directing the anger that we should have about that towards the institutions responsible.</p><p><strong>Amy</strong></p><p>Yeah, I’m trying when I can, especially with voiceovers, to be more realistic. But you have to do it on purpose. </p><p>There’s someone that I follow, Sarah Crawford, her account is <a href="https://www.instagram.com/bromabakery/?hl=en" target="_blank">@bromabakery</a>. So, she does all this baking. She makes a giant mess. And I’m like, at what point did she realize that that was her thing? Because I doubt if she didn’t have her camera on that she would be playing it up that much.</p><p><strong>Virginia</strong></p><p>Oh, interesting. Do you think she’s making it messier than it has to be? </p><p><strong>Amy</strong></p><p>I think she might be.</p><p><strong>Virginia</strong></p><p>Sarah, we want to know! DM us. </p><p><strong>Amy</strong></p><p>She is very good at social media. She has a whole program that she sells, she’s very good at it. And that’s the thing that she’s decided that she’s doing, which, like, kudos to her for figuring it out. But also, it’s maybe not real?</p><p><strong>Virginia</strong></p><p>God. It’s like, none of its real. It’s so fascinating. I think the takeaway for those of us who just consume this content is just keep the lack of reality in mind all the time. I don’t know what shifted. I was reading <em>Real Simpl</em>e magazine last night. And I know none of that is real, right? And maybe that’s because I worked in magazines and I saw what went into photoshoots. Maybe you didn’t know all the tricks that they use to make the food look perfect, but you certainly knew—well, maybe you don’t know. I do remember when we used to shoot lifestyle stories together, being shocked at the first photo shoot when it’s like, oh, wait, we’re not going to eat the food that you had all these people over to be at a party. We’re shooting a party at our house, but…</p><p><strong>Amy</strong></p><p>You’re not actually having a party and taking pictures.</p><p><strong>Virginia</strong></p><p>Right. It’s also totally manufactured thing. So maybe we didn’t even know about magazines and that’s why we don’t know about social. But I do think we even <em>more</em> don’t know it about social. <strong>We expect that we are seeing what people are really cooking to feed themselves and it creates these unrealistic standards for the viewers And it devalues the work of content creators, too.</strong> </p><p><strong>Amy</strong></p><p>I think it’s giving us completely unrealistic expectations for what we should be making and feeding our families. </p><p><strong>Virginia</strong></p><p>Like family dinner should look like a photoshoot every day?</p><p><strong>Amy</strong></p><p>Or you should have the baby who is like stuffing all the food into their mouths happily. There’s so much comparison that comes out of it that I think really is problematic. It’s hard to remember to run it through the filter of your own life.</p><p><strong>Virginia</strong></p><p>Agreed. Well, we also had a request from folks on Instagram to talk about maintaining mom friendships, which I think is a lovely topic. Amy and I have been best friends since.. How old were we? 22? 23?</p><p><strong>Amy </strong></p><p>I think we were 23. </p><p><strong>Virginia</strong></p><p>We were babies. Babies!</p><p><strong>Amy</strong></p><p>Maybe I was 23 and you were 22.</p><p><strong>Virginia</strong></p><p>So it’s almost 20 years of being friends. And the other thing about us is we lived in New York City together for five years and then the whole rest of our friendship has been long distance. You moved to Iowa. I moved to the Hudson Valley. Now you’re in Pennsylvania. So we’re still hours apart, and yet here we are. So how did we do it, Amy? How are we so great?</p><p><strong>Amy</strong></p><p>I think our texting is really the magic glue.</p><p><strong>Virginia</strong></p><p>It’s just texting.</p><p><strong>Amy</strong></p><p>I’ve got nothing besides that.</p><p><strong>Virginia</strong></p><p>Constant texting.</p><p><strong>Amy</strong></p><p>I mean, I think obviously it helped that we were working in the same industry. So we’re constantly talking about both work and life and we have a lot in common because of that. We’ve often been, I was gonna say freelance, but that seems like the wrong word, but like making your own businesses. </p><p><strong>Virginia</strong></p><p>I use freelance, for sure. You were an editor at magazines that kept folding. So it was a little different.</p><p><strong>Amy</strong></p><p>And then I learned how to be a freelancer for you.</p><p><strong>Virginia</strong></p><p>We were both figuring it out.</p><p><strong>Amy</strong></p><p>I think that had a lot to do with it. We did email a lot, before we started texting. We had these really amazing rainbow email threads.</p><p><strong>Virginia</strong></p><p>Yeah, that was a pre-kids thing. We couldn’t sustain that. We used to write long emails and we would respond in-line and we would change our font colors so you could keep track of the conversation. I hope our grandchildren discover those emails someday. </p><p><strong>Amy</strong></p><p>Those were amazing. That’s like how we planned our weddings.</p><p><strong>Virginia</strong></p><p>I was going to say baby showers. And then we switched to texting because it was just much more efficient. It also helps that we’re on similar sleep schedules. We’re both awake early in the morning. There’s you and maybe two other people that I can text at five in the morning and fully expect a response, and who won’t text me at 10pm because I will lose track of the text because I’m asleep. So, I think texting is the only answer. I don’t know how previous generations did it. But I do think, keep your mom friends close. They’re very important. Very key to our survival. </p><p>Butter for your Burnt Toast</p><p><strong>Amy</strong></p><p>So I recently finished <em><a href="https://bookshop.org/books/book-lovers-9781432896041/9780593334836" target="_blank">Book Lovers</a></em> by Emily Henry. </p><p><strong>Virginia</strong></p><p>Oh, that’s a good one!</p><p><strong>Amy</strong></p><p>It was delightful read I was very sad when it was over. </p><p><strong>Virginia</strong></p><p>My recommendation is also a book, but it’s nonfiction. It is our dear friend <a href="https://themoth.org/storytellers/kate-tellers" target="_blank">Kate Tellers'</a> book <em><a href="https://bookshop.org/books/how-to-tell-a-story-the-essential-guide-to-memorable-storytelling-from-the-moth/9780593139004" target="_blank">How to Tell a Story</a></em>. I figured this was a good episode to shout it out because Amy and I are both Kate superfans. So I’ll even link to <a href="https://podcasts.apple.com/us/podcast/when-family-dinners-dont-happen/id1418097194?i=1000427376026" target="_blank">our very old Comfort Food podcast episode</a> where Kate came on and we talked about family dinner. Kate Tellers is one of our longtime friends, also from our New York City days. She works for <a href="https://themoth.org/" target="_blank">The Moth</a>, the storytelling organization, and they have an incredible new book out about how to tell a story. It is great if you are someone who wants to do oral storytelling. I also got a lot out of it in terms of thinking about writing. It’s just a great craft book. It helps you really understand why some people are great storytellers and some people, when they start to tell a story, you just die inside, because you know the anecdotes going to take so long. They guide you through the process. So, it’s wonderful. </p><p>I do think we have to agree that on an anecdotal level, Kate is the best storyteller I think we both know, hands down.</p><p><strong>Amy</strong></p><p>Yes. Sometimes in our text messages it’s very funny because she’ll just start halfway through the story and then we’re like, but wait…</p><p><strong>Virginia</strong></p><p>Kate, bring us in. We need a little backstory! Yes, she’s also on the group mom text chain and we are regularly brought into car trouble or various shenanigans. It’s great. But the book is excellent and she’s not the only author, there are five co-authors and they all do a really great job. So, I recommend that if you are interested in working on your writing game or your storytelling game or just want to learn more about how stories get made. </p><p>Thank you, Amy, for coming back. Always a delight to have you on Burnt Toast. I really appreciate it. Tell people where they can find you!</p><p><strong>Amy</strong></p><p>I’m at <a href="https://www.yummytoddlerfood.com/" target="_blank">yummytoddlerfood.com</a> or @Yummytoddlerfood on <a href="https://www.facebook.com/yummytoddlerfood/" target="_blank">all</a> <a href="https://twitter.com/yumtoddlerfood" target="_blank">the</a> <a href="https://www.pinterest.com/yummytoddlerfood/" target="_blank">socials</a> <a href="https://www.instagram.com/yummytoddlerfood/" target="_blank">now</a>.</p><p>Virginia</p><p><a href="https://www.tiktok.com/@yummytoddlerfood" target="_blank">Including her TikTok, guys</a>.</p><p><strong>Amy</strong></p><p>Yeah, that was a decision that I did not take lightly. But it is what it is now.</p><p><strong>Virginia</strong></p><p>I’m watching and dreading maybe having to join you. I’m still on the fence. I appreciate you blazing the trail for those of us who may or may not follow.</p><p><strong>Amy</strong></p><p>Yeah, I often just have to cover my eyes if I’m on there.</p><p><strong>Virginia</strong></p><p>Well, thank you for doing this. We really appreciate it.</p><p>Thanks so much for listening to Burnt Toast! Once again, if you’d like to support the show, please subscribe for free in your podcast player. Leave us a rating or review and tell a friend, maybe a mom friend, about this episode. </p><p>And consider a paid subscription to the Burnt Toast newsletter. <strong>It’s just $5 per month or $50 for the year. You get a ton of cool perks and you keep this an ad- and sponsor-free space.</strong> </p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p><p><br /><br />Thank you for subscribing. <a href="https://virginiasolesmith.substack.com/p/nobody-asks-mark-bittman-childcare/comments?utm_medium=podcast&utm_campaign=CTA_5" target="_blank">Leave a comment</a> or <a href="https://virginiasolesmith.substack.com/p/nobody-asks-mark-bittman-childcare?utm_source=substack&utm_medium=podcast&utm_content=share&action=share&token=eyJ1c2VyX2lkIjoxNDUxODkyNTUsInBvc3RfaWQiOjU5NDYwNTg5LCJpYXQiOjE3NTkxODI5NTUsImV4cCI6MTc2MTc3NDk1NSwiaXNzIjoicHViLTc1NjciLCJzdWIiOiJwb3N0LXJlYWN0aW9uIn0.FAEGciHcuT9r_sbca45S-FNkkv0WXyYVvEq0Yx4TIU8&utm_campaign=CTA_5" target="_blank">share this episode</a>.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 16 Jun 2022 09:02:02 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Like yesterday, I included goldfish crackers in a lunch picture. And I’m like, how long is it going to take before someone yells at me about the goldfish?</strong></p><p>You’re listening to Burnt Toast! This is the podcast where we talk about diet culture, fatphobia, parenting, and health. </p><p>Today I am chatting with fan favorite, and my best friend, <a href="https://www.yummytoddlerfood.com/about/" target="_blank">Amy Palanjian</a>. Amy is the creator of the blog <a href="https://www.yummytoddlerfood.com/" target="_blank">Yummy Toddler Food</a>, and she’s on <a href="https://www.instagram.com/yummytoddlerfood/" target="_blank">Instagram</a> and <a href="https://www.tiktok.com/@yummytoddlerfood?lang=en" target="_blank">Tiktok</a>, as we’ll talk about. She’s also my former podcast co-host of the <a href="https://podcasts.apple.com/us/podcast/comfort-food/id1418097194" target="_blank">Comfort Food podcast</a>, and a frequent flyer here on Burnt Toast. </p><p>Today we’re talking about the business of kid food blogging, and the line Amy walks in trying to present realistic relatable content, but also have people be aware that this is a business and have that labor be somewhat visible. <strong>No one has ever asked Mark Bittman (or any other male food writer) if they are making a living writing recipes. We know and understand they run a business—but when women do this, and especially when moms do it, we act like it’s not work.</strong> We also get into broader themes about how we make domestic work visible and what happens when we do that. </p><p>If you enjoy this episode, please subscribe, rate and review us in your podcast player! It’s free and a great way to help more folks find the show.</p><p><strong>For an upcoming bonus ep, I’m trying out a new format: Virginia’s Office Hours.</strong> If you have a question about navigating diet culture and anti-fat bias that you’d like to talk through with me, or if you just want to rant about a shitty diet with me, <a href="https://forms.gle/QZpXbCU6rUuHP9Bo9" target="_blank">you can submit your question/topic here</a>. I’ll pick one person to join me on the bonus episode so we can hash it out together.</p><p>Bonus episodes are for paid subscribers only, so <a href="http://patreon.com/virginiasolesmith/join" target="_blank">join us here </a>so you don’t miss out! </p><p><strong>Virginia</strong></p><p>This conversation is inspired by a piece you wrote for <a href="https://www.yummytoddlerfood.com/yummy-toddler-food-newsletter-signup/" target="_blank">your newsletter</a> a little while ago where you kind of… came out to your audience. You were like, “Guys, this is a business. I’m a blogger, recipe developer, influencer, cookbook author. This is a business.” </p><p>So I just want to start by saying it feels weird that you had to explain this to people. My first thought in reading it was: Does Mark Bittman have to explain to people that he runs a business? I don’t think so.</p><p><strong>Amy</strong></p><p>There’s this assumption maybe that the recipes that I share are like, a food diary. That I’m taking pictures of the food I’m making for my kids, and then just happening to share them. And I think that’s the way that blogging started many, many years ago. Blogs were sort of diaries. And there are a lot of people on social media now that are stille doing that. They don’t have fleshed out websites. They’re just sharing stuff on Instagram or Tiktok. <strong>I think the assumption is, </strong><em><strong>Oh, she just happened to make this for her family and she’s sharing it with us. </strong></em><strong>But most of the time when I’m cooking for work, my children are not even home.</strong> </p><p>I have a content calendar that is scheduled out many, many months ahead of time. I am doing almost nothing in real time. Because I can’t! There’s production time on shooting everything and writing all the content and doing all the videos. I have to be ahead of schedule, because that’s the way you run most businesses.</p><p><strong>Virginia</strong></p><p>You do run them with a plan. You don’t tend to just show up one day and be like, Hey, let’s make some stuff.</p><p><strong>Amy</strong></p><p>I think there are people that do that. But I run my website like we ran magazines. I have gotten a lot of requests like, “Can you show the ‘after’ plate?” Like, I’m not gonna sit there and videotape everything that my kids are eating, right? Because a that’s a giant pain. And it’s such a strange thing to do to a kid.</p><p><strong>Virginia</strong></p><p>It’s a real invasion of privacy to be like, “Okay, eat dinner, I’m just going to be here cataloging whether you like it and what you eat!”</p><p><strong>Amy</strong></p><p><strong>And how much my kids eat has no bearing on how much your kids eat. </strong>It’s a strange request for information because it’s basically meaningless.</p><p><strong>Virginia</strong></p><p>They just either want some reassurance that your kid doesn’t eat it either. Or they want to feel bad because your kid eats something that their kid won’t eat. No good comes from these comparisons. </p><p><strong>Amy</strong></p><p>And my kids don’t eat everything that I make for the website. They are a sample size of three! I have enough food experience that I can taste a recipe and judge whether or not it’s good, from a much different lens than my children can. </p><p><strong>Virginia</strong></p><p>That’s another way I feel like the labor of all of this is made invisible. <strong>Because you are writing recipes for kids, there is an assumption that your children are the experts on your work. </strong>As opposed to understanding that you develop recipes because you have years of experience developing recipes, and you know what tastes good because this is your work. Again when any male food writer is like, here’s this amazing stew, we’re not like, <em>But did your wife like it? Did your friends eat it?</em> We trust them when they say this was amazing. I’m insulted on your behalf that people are like, <em>Did Selway eat it?</em> No offense, Selway, but it’s not really your job.</p><p><strong>Amy</strong></p><p>That would be the most maddening way to have my website.</p><p><strong>Virginia</strong></p><p>When your kid is going through the inevitable only eats mac and cheese for six months phase, what are you supposed to do for content? Just keep putting out mac and cheese recipes? It’s very strange. </p><p>When we’re consuming social media content, I think all of us need to understand the amount of work that goes into producing those images. And because they are images of domestic life, we assume that no work went into creating them. That feels really devaluing of your professional work and of domestic life. </p><p><strong>Amy</strong></p><p>Well, it’s also questions like, <em>Why do you need daycare? You’re just cooking. Why can’t your kids just be home?</em> There was a lot of that during COVID. Like, what’s the big deal? I mean. Have you ever tried to write anything with a toddler on your leg?</p><p><strong>Virginia</strong></p><p>The way your photos are so beautifully shot and you’re so carefully styling the plate—you can’t do that with kids underfoot.  </p><p><strong>Amy</strong></p><p>I know some people who have Instagram accounts who do it with their kids at home. There’s one person in particular who, once a month, will send me emails about how she’s drowning, and she can’t do all the things. I’m like, But you have no childcare! You’re comparing your output to mine and I have full-time childcare, because I’ve chosen that and you haven’t. </p><p>[<em><strong>Virginia’s Note:</strong></em><em> Or maybe it’s not in the budget/unavailable for other reasons. But that’s all the more reason not to expect to do all the things. The system is failing you!</em>] </p><p>You have to give yourself a break. <strong>It’s completely not fair for people who are trying to do it while they’re taking care of their kids to think that they should be able to do all of the things. </strong>It’s all very muddy.</p><p><strong>Virginia</strong></p><p>That’s an example of the way these myths get perpetuated on Instagram by both the creators of the content and the viewers of the content. I’m not surprised someone thinks they can get into this work without needing childcare, because that’s an image that gets sold. You are very transparent about having childcare, but that’s not everybody. <strong>There are plenty of influencers who aren’t thanking the nanny or the daycare center workers, and are letting you believe that it’s all happening with their kids in tow. </strong>That sets women up to fail.</p><p><strong>Amy</strong></p><p>Or you see someone on TikTok who’s making an income by posting videos dancing with their babies. And you’re like, well I should be able to do that—TikTok in particular has really changed what is possible because it pays people once you have a certain number of followers. But I still feel like the assumption that you should be able to do all the things is just really murky.</p><p><strong>Virginia</strong></p><p>Also, let’s not discount the amount of labor that goes into making those videos. Like what if the baby’s cranky and you need to make them dance? We’re supposed to watch the video and think that she just happened to catch this totally charming moment with her child, but she learned a dance routine, figured out how to do it with the music, and then edited it afterwards. It’s a lot of production. </p><p><strong>Amy</strong></p><p>So, for the most part, I try to let my kids eat without being videotaped, unless we’re gonna do something for a video and I tell them. But the other night, I was making dinner and my husband had the girls out of the house, so it was just the little guy and I. I had made some roasted carrots while the rest of dinner was cooking. And I honestly and truly do not know what made me start filming. There was nothing about me that was camera ready. I just was in whatever clothes I was wearing. My hair is kind of a mess. And I started filming it. So it actually was real. I put the carrots down and I asked Selway if he wanted them. And we went through this whole thing where he said I made the wrong carrots because I cut them into sticks versus circles. Then I just talked him through the carrot situation as I would in normal life. I compared the carrots to his crayons because they were sitting on the table. We got out some ketchup he wound up eating the whole thing of carrots. So I shared it on Instagram. It went like kind of nuts. </p><p>[<em><strong>Virginia Note:</strong></em><em> By “kind of nuts” Amy means that Selway eating carrots now has over 5.4 million views between Instagram and TikTok.</em>]</p><p>As I was about to post it, I thought, okay, but now everyone’s going to think that my kids eat everything. Because this just happened to be a moment that went with this particular way. And I have not happened to catch a moment that went the other way. I do think the things I did along the way in that video do show the way I talk about food because I was not claiming that the carrots were gonna make him fly, I was not selling health messaging. It was like, “These are really yummy. These are mommy’s favorite. I’m gonna eat them all.” But there is this false promise when you see a kid eating something and you think, <em>well my kids should eat that.</em> And if they don’t, it’s either <em>I’m failing</em> or <em>my kid is failing</em>. I posted it and it immediately started doing really well and I’ve just been feeling so uncomfortable about it.</p><p><strong>Virginia</strong></p><p>Because you’re worried you were putting out that false expectation?</p><p><strong>Amy</strong></p><p>Right and I tried really hard to clarify that this doesn’t always happen in the caption. <strong>But</strong> <strong>anytime you videotape something, you are taking it out of context. It’s not what would be like if you didn’t have the phone on. And I think that’s the thing that we all forget.</strong> If you’re videotaping food, it is going to look different than if you didn’t videotape food, because you want the food to look a certain way. You’re going to choose something in the beginning that grabs people’s attention. You might put it in a different bowl or a cup that’s going to make people ask a question. You’re going do stuff to get people to engage in a way that you would not if you were just making yourself a bowl of oatmeal.</p><p><strong>Virginia</strong></p><p>Right. You wouldn’t be like, “I need to sprinkle something on top of the oatmeal because beige oatmeal doesn’t actually look good.” All of that is manufactured. </p><p><strong>Amy</strong></p><p>I think it’s really, really hard to remember, when you’re looking at videos of food, that there were lots of decisions made because people are going to be looking at it that are just a few steps away from “real.”</p><p><strong>Virginia</strong></p><p>I am curious to hear more about what motivated you to start filming. Does it feel hard to just be making dinner for your family and not thinking with one part of your brain, is there content here? </p><p><strong>Amy</strong></p><p>I go through periods that are better than others. I think it’s harder now because of the way that Instagram has changed in the past six months, where if you want to be growing, you have to be posting a lot of video. And so I can’t really turn that part of my brain off. <strong>To some extent, I am always like, “Is this something?”</strong> </p><p>We pretty much don’t tape anything at dinner. I try to do most of it during the day, but that is always on in my head.  My phone’s usually nearby, so I can turn on the camera pretty quick. [Another time] Selway had gone to the freezer and was getting himself a popsicle completely on his own, so I videotaped that because I was like, well, I might use this. </p><p>I mean, it’s hard. I sort of hate it because it’s putting my kids in a position that they didn’t ask to be in. And, you know, they’re getting older. This is a temporary phase of their life. But the potential for the number of eyeballs to see my content has drastically changed and it makes me feel really differently now to think about sharing them. But I’m not quite to the place where I feel like I can stop because it does seem so integral to my brand. Like, I posted that carrot video on TikTok an hour ago. I do not have a lot of TikTok followers and 30,000 people have already seen it. <em>[</em><em><strong>Virginia Note:</strong></em><em> By publication time, that number was over 700,000 on TikTok alone]</em></p><p>I also find it to be incredibly difficult to take days off because of the nature of how connected this all is to my business.</p><p><strong>Virginia</strong></p><p>Let’s talk about how these misunderstanding about the business of making food content plays into diet culture standards. I think those “What I Eat in a Day” videos are such a good example. I was thinking about <a href="https://www.instagram.com/reel/Cb5f0ytJY1N/?hl=en" target="_blank">a reel I saw Cassey Ho do</a>—she’s <a href="https://www.blogilates.com/" target="_blank">Blogilates</a>. So she’s a fitness influencer and a diet influencer, straight up. She had a reel where she started by showing a beautiful shot of her protein pancakes covered and blueberries with the syrup dripping down them. And the caption says “sometimes I eat like this.” And then the shot changes, and it’s her eating canned chicken, plain out of the can, and lettuce out of a bag of salad. And she’s like, “and some days, I eat like this.” </p><p>And her message with the video was that you don’t have to always be pulling off this beautifully produced meal. Like, she was <em>trying</em> to show that the pancakes are fake and manufactured. <strong>But in her case, well, when you strip away what makes that meal pretty, it turns out, she’s just eating canned chicken and lettuce because she’s living on a really restrictive diet.</strong> So it was very revealing in a way that I don’t think she intended because it shows that in a lot of this “What I Eat in a Day” content, we’re making food look pretty to make up for the fact that it’s not very filling or satisfying. Which is obviously very different from your recipes, which are delicious and not diet culture content.</p><p><strong>Amy</strong></p><p>Well, like take the assumption that all the food I’m making is the food that my kids are eating. The reality is that 99 percent of what my kids eat, nobody ever sees. I’m not like taking videos of them eating their goldfish for snack because, there’s nothing to see. It looks the same in my house as yours! <strong>But then people say, “I wish my kids ate like your kids eat.” And I’m like, “Well, I think they probably do.” </strong>Or, “I wish I was as good of a mom as you.” I’m like, “This is my job.”</p><p><strong>Virginia</strong></p><p>And why are we measuring people’s quality as a mom by the food they serve? It’s a little more than that. Not to reduce what you do! But, that isn’t your mom work. That’s your business. That’s not what you do as a mom.</p><p><strong>Amy</strong></p><p>I think in kid food, particularly, the thing where it intersects with diet culture is in the types of food that we’re deciding to show or the types of food that we now expect kids to eat. Like which type of crackers you use. <strong>Yesterday I included goldfish in a lunch picture and I’m like, How long is it gonna take before someone yells at me about the goldfish?</strong> It’s making those choices. There’s a lot of behind the scenes thinking that goes along with that, so I think you have try really hard to not be sending those messages. </p><p><strong>Virginia</strong></p><p>It’s hard too because you have to decide if you’re up for the goldfish fight, right? But if you don’t include the goldfish, then you’re upholding this standard you don’t agree with, even if it’s just inadvertently. </p><p><strong>Amy</strong></p><p>Here’s another example. I do a lot of content on storing produce or making your produce last longer or freezing things. I have six reusable stasher bags, like the fancy silicone ones that come in colors. I typically use those in videos, because they look nice. They are expensive, I’m not gonna lie. The big ones are like $30 apiece. I got them for free. And again, I have six of them. I do not have a whole stash of them. You literally see the same one in most posts. <strong>But a lot of people call me out for using something that’s expensive. And yet, if I showed a regular Ziploc bag, there would be a cascade of people complaining about the plastic. So, like, which is better?</strong></p><p><strong>Virginia</strong></p><p>You can’t win.</p><p><strong>Amy</strong></p><p>Right, but I do think that showing the reusable fancy eco one is also perpetuating that feeling that you have to use this.</p><p><strong>Virginia</strong></p><p> And that your freezer should be pretty this way. </p><p><strong>Amy</strong></p><p>Or that this is the only safe option. I did have a whole DM conversation with someone where she was like, “I’m trying to switch to all glass and silicone for my freezer it because I need it to be safe for my baby.” And then I have to explain like which plastic is actually problematic, what not to put in plastic, and then all the ways you <em>can</em> use plastic. But, so many assumptions are being drawn from those visuals and that’s tricky.</p><p><strong>Virginia</strong></p><p>For the record, I cheer whenever you put goldfish in the lunch and share it whenever you put <a href="https://virginiasolesmith.substack.com/p/dor-diet-culture-instagram?s=w" target="_blank">more than three M&M’s</a> in something. Oh and I also loved <a href="https://www.instagram.com/reel/CdVpWa4Fqh6/?hl=en" target="_blank">your banana sushi reel</a>. Let’s talk about that one. </p><p><strong>Amy</strong></p><p>Okay, so banana sushi is where you put peanut butter or another nut or seed butter on a tortilla, you put a banana in the middle, you roll it up and slice it, so they look sort of like spirals. They’re cute. So I made the thing and then I took one apart with my hands and smashed it all together, acting like I was a toddler. I was like, this is either gonna do really well or it’s gonna look really dumb. And it did really well. I think it’s helpful for people to see that I’m going to make this thing for my kid and they’re going to rip it to shreds and <em>maybe</em> eat it. Because kids are really tactile. I did not want to make that video and be like, this is an amazing toddler lunch and leave it at that. Because I know there is no way I could give that to any of my children and they would actually just put it in their mouth.</p><p><strong>Virginia</strong></p><p>Right, right. I’ve done peanut butter and jelly that way and then watched my children unravel it all and I’m like, “Why are you monsters?”</p><p><strong>Amy</strong></p><p>I know. Why didn’t I just make a regular sandwich?</p><p><strong>Virginia</strong></p><p>Why are you not appreciating the adorable aesthetic of the sandwich I’ve made you? Occasionally, it has delighted my children when I’ve made stuff in shapes. I do have some of those little Japanese sandwich cutters and my younger one went through a phase where she was enchanted. And then they started coming back not eaten in the lunchbox and I was like well, back to regular regular peanut butter and jelly for you, kid. I’m not going to any extra trouble here. </p><p>But it does seem really challenging to talk about that honestly with your audience, especially because I feel like influencers are under a lot of pressure to seem “authentic,” right? And often that version of authenticity is not authentic, right? </p><p><strong>Amy</strong></p><p>It’s manufactured.</p><p><strong>Virginia</strong></p><p>It’s often like, “Mama, I see you.” And showing the chaos without being like, “If we had a better society, this would not be so hard.” So then we’re continuing to perpetuate the expectation that motherhood is so hard and you’re crumbling all the time, without directing the anger that we should have about that towards the institutions responsible.</p><p><strong>Amy</strong></p><p>Yeah, I’m trying when I can, especially with voiceovers, to be more realistic. But you have to do it on purpose. </p><p>There’s someone that I follow, Sarah Crawford, her account is <a href="https://www.instagram.com/bromabakery/?hl=en" target="_blank">@bromabakery</a>. So, she does all this baking. She makes a giant mess. And I’m like, at what point did she realize that that was her thing? Because I doubt if she didn’t have her camera on that she would be playing it up that much.</p><p><strong>Virginia</strong></p><p>Oh, interesting. Do you think she’s making it messier than it has to be? </p><p><strong>Amy</strong></p><p>I think she might be.</p><p><strong>Virginia</strong></p><p>Sarah, we want to know! DM us. </p><p><strong>Amy</strong></p><p>She is very good at social media. She has a whole program that she sells, she’s very good at it. And that’s the thing that she’s decided that she’s doing, which, like, kudos to her for figuring it out. But also, it’s maybe not real?</p><p><strong>Virginia</strong></p><p>God. It’s like, none of its real. It’s so fascinating. I think the takeaway for those of us who just consume this content is just keep the lack of reality in mind all the time. I don’t know what shifted. I was reading <em>Real Simpl</em>e magazine last night. And I know none of that is real, right? And maybe that’s because I worked in magazines and I saw what went into photoshoots. Maybe you didn’t know all the tricks that they use to make the food look perfect, but you certainly knew—well, maybe you don’t know. I do remember when we used to shoot lifestyle stories together, being shocked at the first photo shoot when it’s like, oh, wait, we’re not going to eat the food that you had all these people over to be at a party. We’re shooting a party at our house, but…</p><p><strong>Amy</strong></p><p>You’re not actually having a party and taking pictures.</p><p><strong>Virginia</strong></p><p>Right. It’s also totally manufactured thing. So maybe we didn’t even know about magazines and that’s why we don’t know about social. But I do think we even <em>more</em> don’t know it about social. <strong>We expect that we are seeing what people are really cooking to feed themselves and it creates these unrealistic standards for the viewers And it devalues the work of content creators, too.</strong> </p><p><strong>Amy</strong></p><p>I think it’s giving us completely unrealistic expectations for what we should be making and feeding our families. </p><p><strong>Virginia</strong></p><p>Like family dinner should look like a photoshoot every day?</p><p><strong>Amy</strong></p><p>Or you should have the baby who is like stuffing all the food into their mouths happily. There’s so much comparison that comes out of it that I think really is problematic. It’s hard to remember to run it through the filter of your own life.</p><p><strong>Virginia</strong></p><p>Agreed. Well, we also had a request from folks on Instagram to talk about maintaining mom friendships, which I think is a lovely topic. Amy and I have been best friends since.. How old were we? 22? 23?</p><p><strong>Amy </strong></p><p>I think we were 23. </p><p><strong>Virginia</strong></p><p>We were babies. Babies!</p><p><strong>Amy</strong></p><p>Maybe I was 23 and you were 22.</p><p><strong>Virginia</strong></p><p>So it’s almost 20 years of being friends. And the other thing about us is we lived in New York City together for five years and then the whole rest of our friendship has been long distance. You moved to Iowa. I moved to the Hudson Valley. Now you’re in Pennsylvania. So we’re still hours apart, and yet here we are. So how did we do it, Amy? How are we so great?</p><p><strong>Amy</strong></p><p>I think our texting is really the magic glue.</p><p><strong>Virginia</strong></p><p>It’s just texting.</p><p><strong>Amy</strong></p><p>I’ve got nothing besides that.</p><p><strong>Virginia</strong></p><p>Constant texting.</p><p><strong>Amy</strong></p><p>I mean, I think obviously it helped that we were working in the same industry. So we’re constantly talking about both work and life and we have a lot in common because of that. We’ve often been, I was gonna say freelance, but that seems like the wrong word, but like making your own businesses. </p><p><strong>Virginia</strong></p><p>I use freelance, for sure. You were an editor at magazines that kept folding. So it was a little different.</p><p><strong>Amy</strong></p><p>And then I learned how to be a freelancer for you.</p><p><strong>Virginia</strong></p><p>We were both figuring it out.</p><p><strong>Amy</strong></p><p>I think that had a lot to do with it. We did email a lot, before we started texting. We had these really amazing rainbow email threads.</p><p><strong>Virginia</strong></p><p>Yeah, that was a pre-kids thing. We couldn’t sustain that. We used to write long emails and we would respond in-line and we would change our font colors so you could keep track of the conversation. I hope our grandchildren discover those emails someday. </p><p><strong>Amy</strong></p><p>Those were amazing. That’s like how we planned our weddings.</p><p><strong>Virginia</strong></p><p>I was going to say baby showers. And then we switched to texting because it was just much more efficient. It also helps that we’re on similar sleep schedules. We’re both awake early in the morning. There’s you and maybe two other people that I can text at five in the morning and fully expect a response, and who won’t text me at 10pm because I will lose track of the text because I’m asleep. So, I think texting is the only answer. I don’t know how previous generations did it. But I do think, keep your mom friends close. They’re very important. Very key to our survival. </p><p>Butter for your Burnt Toast</p><p><strong>Amy</strong></p><p>So I recently finished <em><a href="https://bookshop.org/books/book-lovers-9781432896041/9780593334836" target="_blank">Book Lovers</a></em> by Emily Henry. </p><p><strong>Virginia</strong></p><p>Oh, that’s a good one!</p><p><strong>Amy</strong></p><p>It was delightful read I was very sad when it was over. </p><p><strong>Virginia</strong></p><p>My recommendation is also a book, but it’s nonfiction. It is our dear friend <a href="https://themoth.org/storytellers/kate-tellers" target="_blank">Kate Tellers'</a> book <em><a href="https://bookshop.org/books/how-to-tell-a-story-the-essential-guide-to-memorable-storytelling-from-the-moth/9780593139004" target="_blank">How to Tell a Story</a></em>. I figured this was a good episode to shout it out because Amy and I are both Kate superfans. So I’ll even link to <a href="https://podcasts.apple.com/us/podcast/when-family-dinners-dont-happen/id1418097194?i=1000427376026" target="_blank">our very old Comfort Food podcast episode</a> where Kate came on and we talked about family dinner. Kate Tellers is one of our longtime friends, also from our New York City days. She works for <a href="https://themoth.org/" target="_blank">The Moth</a>, the storytelling organization, and they have an incredible new book out about how to tell a story. It is great if you are someone who wants to do oral storytelling. I also got a lot out of it in terms of thinking about writing. It’s just a great craft book. It helps you really understand why some people are great storytellers and some people, when they start to tell a story, you just die inside, because you know the anecdotes going to take so long. They guide you through the process. So, it’s wonderful. </p><p>I do think we have to agree that on an anecdotal level, Kate is the best storyteller I think we both know, hands down.</p><p><strong>Amy</strong></p><p>Yes. Sometimes in our text messages it’s very funny because she’ll just start halfway through the story and then we’re like, but wait…</p><p><strong>Virginia</strong></p><p>Kate, bring us in. We need a little backstory! Yes, she’s also on the group mom text chain and we are regularly brought into car trouble or various shenanigans. It’s great. But the book is excellent and she’s not the only author, there are five co-authors and they all do a really great job. So, I recommend that if you are interested in working on your writing game or your storytelling game or just want to learn more about how stories get made. </p><p>Thank you, Amy, for coming back. Always a delight to have you on Burnt Toast. I really appreciate it. Tell people where they can find you!</p><p><strong>Amy</strong></p><p>I’m at <a href="https://www.yummytoddlerfood.com/" target="_blank">yummytoddlerfood.com</a> or @Yummytoddlerfood on <a href="https://www.facebook.com/yummytoddlerfood/" target="_blank">all</a> <a href="https://twitter.com/yumtoddlerfood" target="_blank">the</a> <a href="https://www.pinterest.com/yummytoddlerfood/" target="_blank">socials</a> <a href="https://www.instagram.com/yummytoddlerfood/" target="_blank">now</a>.</p><p>Virginia</p><p><a href="https://www.tiktok.com/@yummytoddlerfood" target="_blank">Including her TikTok, guys</a>.</p><p><strong>Amy</strong></p><p>Yeah, that was a decision that I did not take lightly. But it is what it is now.</p><p><strong>Virginia</strong></p><p>I’m watching and dreading maybe having to join you. I’m still on the fence. I appreciate you blazing the trail for those of us who may or may not follow.</p><p><strong>Amy</strong></p><p>Yeah, I often just have to cover my eyes if I’m on there.</p><p><strong>Virginia</strong></p><p>Well, thank you for doing this. We really appreciate it.</p><p>Thanks so much for listening to Burnt Toast! Once again, if you’d like to support the show, please subscribe for free in your podcast player. Leave us a rating or review and tell a friend, maybe a mom friend, about this episode. </p><p>And consider a paid subscription to the Burnt Toast newsletter. <strong>It’s just $5 per month or $50 for the year. You get a ton of cool perks and you keep this an ad- and sponsor-free space.</strong> </p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p><p><br /><br />Thank you for subscribing. <a href="https://virginiasolesmith.substack.com/p/nobody-asks-mark-bittman-childcare/comments?utm_medium=podcast&utm_campaign=CTA_5" target="_blank">Leave a comment</a> or <a href="https://virginiasolesmith.substack.com/p/nobody-asks-mark-bittman-childcare?utm_source=substack&utm_medium=podcast&utm_content=share&action=share&token=eyJ1c2VyX2lkIjoxNDUxODkyNTUsInBvc3RfaWQiOjU5NDYwNTg5LCJpYXQiOjE3NTkxODI5NTUsImV4cCI6MTc2MTc3NDk1NSwiaXNzIjoicHViLTc1NjciLCJzdWIiOiJwb3N0LXJlYWN0aW9uIn0.FAEGciHcuT9r_sbca45S-FNkkv0WXyYVvEq0Yx4TIU8&utm_campaign=CTA_5" target="_blank">share this episode</a>.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
      <enclosure length="32756826" type="audio/mpeg" url="https://cdn.simplecast.com/audio/4c95d509-3fa3-4e14-b427-9202404e777e/episodes/daecfc24-3061-48d0-8700-a650d5a14e73/audio/d51488e6-60bc-4659-8ca9-871176c4b50d/default_tc.mp3?aid=rss_feed&amp;feed=msucBnbY"/>
      <itunes:title>Nobody Asked Mark Bittman Why He Needed Childcare.</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:34:07</itunes:duration>
      <itunes:summary>Like yesterday, I included goldfish crackers in a lunch picture. And I’m like, how long is it going to take before someone yells at me about the goldfish?You’re listening to Burnt Toast! This is the podcast where we talk about diet culture, fatphobia, parenting, and health. Today I am chatting with fan favorite, and my best friend, Amy Palanjian. Amy is the creator of the blog Yummy Toddler Food, and she’s on Instagram and Tiktok, as we’ll talk about. She’s also my former podcast co-host of the Comfort Food podcast, and a frequent flyer here on Burnt Toast. Today we’re talking about the business of kid food blogging, and the line Amy walks in trying to present realistic relatable content, but also have people be aware that this is a business and have that labor be somewhat visible. No one has ever asked Mark Bittman (or any other male food writer) if they are making a living writing recipes. We know and understand they run a business—but when women do this, and especially when moms do it, we act like it’s not work. We also get into broader themes about how we make domestic work visible and what happens when we do that. If you enjoy this episode, please subscribe, rate and review us in your podcast player! It’s free and a great way to help more folks find the show.For an upcoming bonus ep, I’m trying out a new format: Virginia’s Office Hours. If you have a question about navigating diet culture and anti-fat bias that you’d like to talk through with me, or if you just want to rant about a shitty diet with me, you can submit your question/topic here. I’ll pick one person to join me on the bonus episode so we can hash it out together.Bonus episodes are for paid subscribers only, so join us here so you don’t miss out! VirginiaThis conversation is inspired by a piece you wrote for your newsletter a little while ago where you kind of… came out to your audience. You were like, “Guys, this is a business. I’m a blogger, recipe developer, influencer, cookbook author. This is a business.” So I just want to start by saying it feels weird that you had to explain this to people. My first thought in reading it was: Does Mark Bittman have to explain to people that he runs a business? I don’t think so.AmyThere’s this assumption maybe that the recipes that I share are like, a food diary. That I’m taking pictures of the food I’m making for my kids, and then just happening to share them. And I think that’s the way that blogging started many, many years ago. Blogs were sort of diaries. And there are a lot of people on social media now that are stille doing that. They don’t have fleshed out websites. They’re just sharing stuff on Instagram or Tiktok. I think the assumption is, Oh, she just happened to make this for her family and she’s sharing it with us. But most of the time when I’m cooking for work, my children are not even home. I have a content calendar that is scheduled out many, many months ahead of time. I am doing almost nothing in real time. Because I can’t! There’s production time on shooting everything and writing all the content and doing all the videos. I have to be ahead of schedule, because that’s the way you run most businesses.VirginiaYou do run them with a plan. You don’t tend to just show up one day and be like, Hey, let’s make some stuff.AmyI think there are people that do that. But I run my website like we ran magazines. I have gotten a lot of requests like, “Can you show the ‘after’ plate?” Like, I’m not gonna sit there and videotape everything that my kids are eating, right? Because a that’s a giant pain. And it’s such a strange thing to do to a kid.VirginiaIt’s a real invasion of privacy to be like, “Okay, eat dinner, I’m just going to be here cataloging whether you like it and what you eat!”AmyAnd how much my kids eat has no bearing on how much your kids eat. It’s a strange request for information because it’s basically meaningless.VirginiaThey just either want some reassurance that your kid doesn’t eat it either. Or they want to feel bad because your kid eats something that their kid won’t eat. No good comes from these comparisons. AmyAnd my kids don’t eat everything that I make for the website. They are a sample size of three! I have enough food experience that I can taste a recipe and judge whether or not it’s good, from a much different lens than my children can. VirginiaThat’s another way I feel like the labor of all of this is made invisible. Because you are writing recipes for kids, there is an assumption that your children are the experts on your work. As opposed to understanding that you develop recipes because you have years of experience developing recipes, and you know what tastes good because this is your work. Again when any male food writer is like, here’s this amazing stew, we’re not like, But did your wife like it? Did your friends eat it? We trust them when they say this was amazing. I’m insulted on your behalf that people are like, Did Selway eat it? No offense, Selway, but it’s not really your job.AmyThat would be the most maddening way to have my website.VirginiaWhen your kid is going through the inevitable only eats mac and cheese for six months phase, what are you supposed to do for content? Just keep putting out mac and cheese recipes? It’s very strange. When we’re consuming social media content, I think all of us need to understand the amount of work that goes into producing those images. And because they are images of domestic life, we assume that no work went into creating them. That feels really devaluing of your professional work and of domestic life. AmyWell, it’s also questions like, Why do you need daycare? You’re just cooking. Why can’t your kids just be home? There was a lot of that during COVID. Like, what’s the big deal? I mean. Have you ever tried to write anything with a toddler on your leg?VirginiaThe way your photos are so beautifully shot and you’re so carefully styling the plate—you can’t do that with kids underfoot.  AmyI know some people who have Instagram accounts who do it with their kids at home. There’s one person in particular who, once a month, will send me emails about how she’s drowning, and she can’t do all the things. I’m like, But you have no childcare! You’re comparing your output to mine and I have full-time childcare, because I’ve chosen that and you haven’t. [Virginia’s Note: Or maybe it’s not in the budget/unavailable for other reasons. But that’s all the more reason not to expect to do all the things. The system is failing you!] You have to give yourself a break. It’s completely not fair for people who are trying to do it while they’re taking care of their kids to think that they should be able to do all of the things. It’s all very muddy.VirginiaThat’s an example of the way these myths get perpetuated on Instagram by both the creators of the content and the viewers of the content. I’m not surprised someone thinks they can get into this work without needing childcare, because that’s an image that gets sold. You are very transparent about having childcare, but that’s not everybody. There are plenty of influencers who aren’t thanking the nanny or the daycare center workers, and are letting you believe that it’s all happening with their kids in tow. That sets women up to fail.AmyOr you see someone on TikTok who’s making an income by posting videos dancing with their babies. And you’re like, well I should be able to do that—TikTok in particular has really changed what is possible because it pays people once you have a certain number of followers. But I still feel like the assumption that you should be able to do all the things is just really murky.VirginiaAlso, let’s not discount the amount of labor that goes into making those videos. Like what if the baby’s cranky and you need to make them dance? We’re supposed to watch the video and think that she just happened to catch this totally charming moment with her child, but she learned a dance routine, figured out how to do it with the music, and then edited it afterwards. It’s a lot of production. AmySo, for the most part, I try to let my kids eat without being videotaped, unless we’re gonna do something for a video and I tell them. But the other night, I was making dinner and my husband had the girls out of the house, so it was just the little guy and I. I had made some roasted carrots while the rest of dinner was cooking. And I honestly and truly do not know what made me start filming. There was nothing about me that was camera ready. I just was in whatever clothes I was wearing. My hair is kind of a mess. And I started filming it. So it actually was real. I put the carrots down and I asked Selway if he wanted them. And we went through this whole thing where he said I made the wrong carrots because I cut them into sticks versus circles. Then I just talked him through the carrot situation as I would in normal life. I compared the carrots to his crayons because they were sitting on the table. We got out some ketchup he wound up eating the whole thing of carrots. So I shared it on Instagram. It went like kind of nuts. [Virginia Note: By “kind of nuts” Amy means that Selway eating carrots now has over 5.4 million views between Instagram and TikTok.]As I was about to post it, I thought, okay, but now everyone’s going to think that my kids eat everything. Because this just happened to be a moment that went with this particular way. And I have not happened to catch a moment that went the other way. I do think the things I did along the way in that video do show the way I talk about food because I was not claiming that the carrots were gonna make him fly, I was not selling health messaging. It was like, “These are really yummy. These are mommy’s favorite. I’m gonna eat them all.” But there is this false promise when you see a kid eating something and you think, well my kids should eat that. And if they don’t, it’s either I’m failing or my kid is failing. I posted it and it immediately started doing really well and I’ve just been feeling so uncomfortable about it.VirginiaBecause you’re worried you were putting out that false expectation?AmyRight and I tried really hard to clarify that this doesn’t always happen in the caption. But anytime you videotape something, you are taking it out of context. It’s not what would be like if you didn’t have the phone on. And I think that’s the thing that we all forget. If you’re videotaping food, it is going to look different than if you didn’t videotape food, because you want the food to look a certain way. You’re going to choose something in the beginning that grabs people’s attention. You might put it in a different bowl or a cup that’s going to make people ask a question. You’re going do stuff to get people to engage in a way that you would not if you were just making yourself a bowl of oatmeal.VirginiaRight. You wouldn’t be like, “I need to sprinkle something on top of the oatmeal because beige oatmeal doesn’t actually look good.” All of that is manufactured. AmyI think it’s really, really hard to remember, when you’re looking at videos of food, that there were lots of decisions made because people are going to be looking at it that are just a few steps away from “real.”VirginiaI am curious to hear more about what motivated you to start filming. Does it feel hard to just be making dinner for your family and not thinking with one part of your brain, is there content here? AmyI go through periods that are better than others. I think it’s harder now because of the way that Instagram has changed in the past six months, where if you want to be growing, you have to be posting a lot of video. And so I can’t really turn that part of my brain off. To some extent, I am always like, “Is this something?” We pretty much don’t tape anything at dinner. I try to do most of it during the day, but that is always on in my head.  My phone’s usually nearby, so I can turn on the camera pretty quick. [Another time] Selway had gone to the freezer and was getting himself a popsicle completely on his own, so I videotaped that because I was like, well, I might use this. I mean, it’s hard. I sort of hate it because it’s putting my kids in a position that they didn’t ask to be in. And, you know, they’re getting older. This is a temporary phase of their life. But the potential for the number of eyeballs to see my content has drastically changed and it makes me feel really differently now to think about sharing them. But I’m not quite to the place where I feel like I can stop because it does seem so integral to my brand. Like, I posted that carrot video on TikTok an hour ago. I do not have a lot of TikTok followers and 30,000 people have already seen it. [Virginia Note: By publication time, that number was over 700,000 on TikTok alone]I also find it to be incredibly difficult to take days off because of the nature of how connected this all is to my business.VirginiaLet’s talk about how these misunderstanding about the business of making food content plays into diet culture standards. I think those “What I Eat in a Day” videos are such a good example. I was thinking about a reel I saw Cassey Ho do—she’s Blogilates. So she’s a fitness influencer and a diet influencer, straight up. She had a reel where she started by showing a beautiful shot of her protein pancakes covered and blueberries with the syrup dripping down them. And the caption says “sometimes I eat like this.” And then the shot changes, and it’s her eating canned chicken, plain out of the can, and lettuce out of a bag of salad. And she’s like, “and some days, I eat like this.” And her message with the video was that you don’t have to always be pulling off this beautifully produced meal. Like, she was trying to show that the pancakes are fake and manufactured. But in her case, well, when you strip away what makes that meal pretty, it turns out, she’s just eating canned chicken and lettuce because she’s living on a really restrictive diet. So it was very revealing in a way that I don’t think she intended because it shows that in a lot of this “What I Eat in a Day” content, we’re making food look pretty to make up for the fact that it’s not very filling or satisfying. Which is obviously very different from your recipes, which are delicious and not diet culture content.AmyWell, like take the assumption that all the food I’m making is the food that my kids are eating. The reality is that 99 percent of what my kids eat, nobody ever sees. I’m not like taking videos of them eating their goldfish for snack because, there’s nothing to see. It looks the same in my house as yours! But then people say, “I wish my kids ate like your kids eat.” And I’m like, “Well, I think they probably do.” Or, “I wish I was as good of a mom as you.” I’m like, “This is my job.”VirginiaAnd why are we measuring people’s quality as a mom by the food they serve? It’s a little more than that. Not to reduce what you do! But, that isn’t your mom work. That’s your business. That’s not what you do as a mom.AmyI think in kid food, particularly, the thing where it intersects with diet culture is in the types of food that we’re deciding to show or the types of food that we now expect kids to eat. Like which type of crackers you use. Yesterday I included goldfish in a lunch picture and I’m like, How long is it gonna take before someone yells at me about the goldfish? It’s making those choices. There’s a lot of behind the scenes thinking that goes along with that, so I think you have try really hard to not be sending those messages. VirginiaIt’s hard too because you have to decide if you’re up for the goldfish fight, right? But if you don’t include the goldfish, then you’re upholding this standard you don’t agree with, even if it’s just inadvertently. AmyHere’s another example. I do a lot of content on storing produce or making your produce last longer or freezing things. I have six reusable stasher bags, like the fancy silicone ones that come in colors. I typically use those in videos, because they look nice. They are expensive, I’m not gonna lie. The big ones are like $30 apiece. I got them for free. And again, I have six of them. I do not have a whole stash of them. You literally see the same one in most posts. But a lot of people call me out for using something that’s expensive. And yet, if I showed a regular Ziploc bag, there would be a cascade of people complaining about the plastic. So, like, which is better?VirginiaYou can’t win.AmyRight, but I do think that showing the reusable fancy eco one is also perpetuating that feeling that you have to use this.Virginia And that your freezer should be pretty this way. AmyOr that this is the only safe option. I did have a whole DM conversation with someone where she was like, “I’m trying to switch to all glass and silicone for my freezer it because I need it to be safe for my baby.” And then I have to explain like which plastic is actually problematic, what not to put in plastic, and then all the ways you can use plastic. But, so many assumptions are being drawn from those visuals and that’s tricky.VirginiaFor the record, I cheer whenever you put goldfish in the lunch and share it whenever you put more than three M&amp;M’s in something. Oh and I also loved your banana sushi reel. Let’s talk about that one. AmyOkay, so banana sushi is where you put peanut butter or another nut or seed butter on a tortilla, you put a banana in the middle, you roll it up and slice it, so they look sort of like spirals. They’re cute. So I made the thing and then I took one apart with my hands and smashed it all together, acting like I was a toddler. I was like, this is either gonna do really well or it’s gonna look really dumb. And it did really well. I think it’s helpful for people to see that I’m going to make this thing for my kid and they’re going to rip it to shreds and maybe eat it. Because kids are really tactile. I did not want to make that video and be like, this is an amazing toddler lunch and leave it at that. Because I know there is no way I could give that to any of my children and they would actually just put it in their mouth.VirginiaRight, right. I’ve done peanut butter and jelly that way and then watched my children unravel it all and I’m like, “Why are you monsters?”AmyI know. Why didn’t I just make a regular sandwich?VirginiaWhy are you not appreciating the adorable aesthetic of the sandwich I’ve made you? Occasionally, it has delighted my children when I’ve made stuff in shapes. I do have some of those little Japanese sandwich cutters and my younger one went through a phase where she was enchanted. And then they started coming back not eaten in the lunchbox and I was like well, back to regular regular peanut butter and jelly for you, kid. I’m not going to any extra trouble here. But it does seem really challenging to talk about that honestly with your audience, especially because I feel like influencers are under a lot of pressure to seem “authentic,” right? And often that version of authenticity is not authentic, right? AmyIt’s manufactured.VirginiaIt’s often like, “Mama, I see you.” And showing the chaos without being like, “If we had a better society, this would not be so hard.” So then we’re continuing to perpetuate the expectation that motherhood is so hard and you’re crumbling all the time, without directing the anger that we should have about that towards the institutions responsible.AmyYeah, I’m trying when I can, especially with voiceovers, to be more realistic. But you have to do it on purpose. There’s someone that I follow, Sarah Crawford, her account is @bromabakery. So, she does all this baking. She makes a giant mess. And I’m like, at what point did she realize that that was her thing? Because I doubt if she didn’t have her camera on that she would be playing it up that much.VirginiaOh, interesting. Do you think she’s making it messier than it has to be? AmyI think she might be.VirginiaSarah, we want to know! DM us. AmyShe is very good at social media. She has a whole program that she sells, she’s very good at it. And that’s the thing that she’s decided that she’s doing, which, like, kudos to her for figuring it out. But also, it’s maybe not real?VirginiaGod. It’s like, none of its real. It’s so fascinating. I think the takeaway for those of us who just consume this content is just keep the lack of reality in mind all the time. I don’t know what shifted. I was reading Real Simple magazine last night. And I know none of that is real, right? And maybe that’s because I worked in magazines and I saw what went into photoshoots. Maybe you didn’t know all the tricks that they use to make the food look perfect, but you certainly knew—well, maybe you don’t know. I do remember when we used to shoot lifestyle stories together, being shocked at the first photo shoot when it’s like, oh, wait, we’re not going to eat the food that you had all these people over to be at a party. We’re shooting a party at our house, but…AmyYou’re not actually having a party and taking pictures.VirginiaRight. It’s also totally manufactured thing. So maybe we didn’t even know about magazines and that’s why we don’t know about social. But I do think we even more don’t know it about social. We expect that we are seeing what people are really cooking to feed themselves and it creates these unrealistic standards for the viewers And it devalues the work of content creators, too. AmyI think it’s giving us completely unrealistic expectations for what we should be making and feeding our families. VirginiaLike family dinner should look like a photoshoot every day?AmyOr you should have the baby who is like stuffing all the food into their mouths happily. There’s so much comparison that comes out of it that I think really is problematic. It’s hard to remember to run it through the filter of your own life.VirginiaAgreed. Well, we also had a request from folks on Instagram to talk about maintaining mom friendships, which I think is a lovely topic. Amy and I have been best friends since.. How old were we? 22? 23?Amy I think we were 23. VirginiaWe were babies. Babies!AmyMaybe I was 23 and you were 22.VirginiaSo it’s almost 20 years of being friends. And the other thing about us is we lived in New York City together for five years and then the whole rest of our friendship has been long distance. You moved to Iowa. I moved to the Hudson Valley. Now you’re in Pennsylvania. So we’re still hours apart, and yet here we are. So how did we do it, Amy? How are we so great?AmyI think our texting is really the magic glue.VirginiaIt’s just texting.AmyI’ve got nothing besides that.VirginiaConstant texting.AmyI mean, I think obviously it helped that we were working in the same industry. So we’re constantly talking about both work and life and we have a lot in common because of that. We’ve often been, I was gonna say freelance, but that seems like the wrong word, but like making your own businesses. VirginiaI use freelance, for sure. You were an editor at magazines that kept folding. So it was a little different.AmyAnd then I learned how to be a freelancer for you.VirginiaWe were both figuring it out.AmyI think that had a lot to do with it. We did email a lot, before we started texting. We had these really amazing rainbow email threads.VirginiaYeah, that was a pre-kids thing. We couldn’t sustain that. We used to write long emails and we would respond in-line and we would change our font colors so you could keep track of the conversation. I hope our grandchildren discover those emails someday. AmyThose were amazing. That’s like how we planned our weddings.VirginiaI was going to say baby showers. And then we switched to texting because it was just much more efficient. It also helps that we’re on similar sleep schedules. We’re both awake early in the morning. There’s you and maybe two other people that I can text at five in the morning and fully expect a response, and who won’t text me at 10pm because I will lose track of the text because I’m asleep. So, I think texting is the only answer. I don’t know how previous generations did it. But I do think, keep your mom friends close. They’re very important. Very key to our survival. Butter for your Burnt ToastAmySo I recently finished Book Lovers by Emily Henry. VirginiaOh, that’s a good one!AmyIt was delightful read I was very sad when it was over. VirginiaMy recommendation is also a book, but it’s nonfiction. It is our dear friend Kate Tellers&apos; book How to Tell a Story. I figured this was a good episode to shout it out because Amy and I are both Kate superfans. So I’ll even link to our very old Comfort Food podcast episode where Kate came on and we talked about family dinner. Kate Tellers is one of our longtime friends, also from our New York City days. She works for The Moth, the storytelling organization, and they have an incredible new book out about how to tell a story. It is great if you are someone who wants to do oral storytelling. I also got a lot out of it in terms of thinking about writing. It’s just a great craft book. It helps you really understand why some people are great storytellers and some people, when they start to tell a story, you just die inside, because you know the anecdotes going to take so long. They guide you through the process. So, it’s wonderful. I do think we have to agree that on an anecdotal level, Kate is the best storyteller I think we both know, hands down.AmyYes. Sometimes in our text messages it’s very funny because she’ll just start halfway through the story and then we’re like, but wait…VirginiaKate, bring us in. We need a little backstory! Yes, she’s also on the group mom text chain and we are regularly brought into car trouble or various shenanigans. It’s great. But the book is excellent and she’s not the only author, there are five co-authors and they all do a really great job. So, I recommend that if you are interested in working on your writing game or your storytelling game or just want to learn more about how stories get made. Thank you, Amy, for coming back. Always a delight to have you on Burnt Toast. I really appreciate it. Tell people where they can find you!AmyI’m at yummytoddlerfood.com or @Yummytoddlerfood on all the socials now.VirginiaIncluding her TikTok, guys.AmyYeah, that was a decision that I did not take lightly. But it is what it is now.VirginiaI’m watching and dreading maybe having to join you. I’m still on the fence. I appreciate you blazing the trail for those of us who may or may not follow.AmyYeah, I often just have to cover my eyes if I’m on there.VirginiaWell, thank you for doing this. We really appreciate it.Thanks so much for listening to Burnt Toast! Once again, if you’d like to support the show, please subscribe for free in your podcast player. Leave us a rating or review and tell a friend, maybe a mom friend, about this episode. And consider a paid subscription to the Burnt Toast newsletter. It’s just $5 per month or $50 for the year. You get a ton of cool perks and you keep this an ad- and sponsor-free space. The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.Thank you for subscribing. Leave a comment or share this episode.</itunes:summary>
      <itunes:subtitle>Like yesterday, I included goldfish crackers in a lunch picture. And I’m like, how long is it going to take before someone yells at me about the goldfish?You’re listening to Burnt Toast! This is the podcast where we talk about diet culture, fatphobia, parenting, and health. Today I am chatting with fan favorite, and my best friend, Amy Palanjian. Amy is the creator of the blog Yummy Toddler Food, and she’s on Instagram and Tiktok, as we’ll talk about. She’s also my former podcast co-host of the Comfort Food podcast, and a frequent flyer here on Burnt Toast. Today we’re talking about the business of kid food blogging, and the line Amy walks in trying to present realistic relatable content, but also have people be aware that this is a business and have that labor be somewhat visible. No one has ever asked Mark Bittman (or any other male food writer) if they are making a living writing recipes. We know and understand they run a business—but when women do this, and especially when moms do it, we act like it’s not work. We also get into broader themes about how we make domestic work visible and what happens when we do that. If you enjoy this episode, please subscribe, rate and review us in your podcast player! It’s free and a great way to help more folks find the show.For an upcoming bonus ep, I’m trying out a new format: Virginia’s Office Hours. If you have a question about navigating diet culture and anti-fat bias that you’d like to talk through with me, or if you just want to rant about a shitty diet with me, you can submit your question/topic here. I’ll pick one person to join me on the bonus episode so we can hash it out together.Bonus episodes are for paid subscribers only, so join us here so you don’t miss out! VirginiaThis conversation is inspired by a piece you wrote for your newsletter a little while ago where you kind of… came out to your audience. You were like, “Guys, this is a business. I’m a blogger, recipe developer, influencer, cookbook author. This is a business.” So I just want to start by saying it feels weird that you had to explain this to people. My first thought in reading it was: Does Mark Bittman have to explain to people that he runs a business? I don’t think so.AmyThere’s this assumption maybe that the recipes that I share are like, a food diary. That I’m taking pictures of the food I’m making for my kids, and then just happening to share them. And I think that’s the way that blogging started many, many years ago. Blogs were sort of diaries. And there are a lot of people on social media now that are stille doing that. They don’t have fleshed out websites. They’re just sharing stuff on Instagram or Tiktok. I think the assumption is, Oh, she just happened to make this for her family and she’s sharing it with us. But most of the time when I’m cooking for work, my children are not even home. I have a content calendar that is scheduled out many, many months ahead of time. I am doing almost nothing in real time. Because I can’t! There’s production time on shooting everything and writing all the content and doing all the videos. I have to be ahead of schedule, because that’s the way you run most businesses.VirginiaYou do run them with a plan. You don’t tend to just show up one day and be like, Hey, let’s make some stuff.AmyI think there are people that do that. But I run my website like we ran magazines. I have gotten a lot of requests like, “Can you show the ‘after’ plate?” Like, I’m not gonna sit there and videotape everything that my kids are eating, right? Because a that’s a giant pain. And it’s such a strange thing to do to a kid.VirginiaIt’s a real invasion of privacy to be like, “Okay, eat dinner, I’m just going to be here cataloging whether you like it and what you eat!”AmyAnd how much my kids eat has no bearing on how much your kids eat. It’s a strange request for information because it’s basically meaningless.VirginiaThey just either want some reassurance that your kid doesn’t eat it either. Or they want to feel bad because your kid eats something that their kid won’t eat. No good comes from these comparisons. AmyAnd my kids don’t eat everything that I make for the website. They are a sample size of three! I have enough food experience that I can taste a recipe and judge whether or not it’s good, from a much different lens than my children can. VirginiaThat’s another way I feel like the labor of all of this is made invisible. Because you are writing recipes for kids, there is an assumption that your children are the experts on your work. As opposed to understanding that you develop recipes because you have years of experience developing recipes, and you know what tastes good because this is your work. Again when any male food writer is like, here’s this amazing stew, we’re not like, But did your wife like it? Did your friends eat it? We trust them when they say this was amazing. I’m insulted on your behalf that people are like, Did Selway eat it? No offense, Selway, but it’s not really your job.AmyThat would be the most maddening way to have my website.VirginiaWhen your kid is going through the inevitable only eats mac and cheese for six months phase, what are you supposed to do for content? Just keep putting out mac and cheese recipes? It’s very strange. When we’re consuming social media content, I think all of us need to understand the amount of work that goes into producing those images. And because they are images of domestic life, we assume that no work went into creating them. That feels really devaluing of your professional work and of domestic life. AmyWell, it’s also questions like, Why do you need daycare? You’re just cooking. Why can’t your kids just be home? There was a lot of that during COVID. Like, what’s the big deal? I mean. Have you ever tried to write anything with a toddler on your leg?VirginiaThe way your photos are so beautifully shot and you’re so carefully styling the plate—you can’t do that with kids underfoot.  AmyI know some people who have Instagram accounts who do it with their kids at home. There’s one person in particular who, once a month, will send me emails about how she’s drowning, and she can’t do all the things. I’m like, But you have no childcare! You’re comparing your output to mine and I have full-time childcare, because I’ve chosen that and you haven’t. [Virginia’s Note: Or maybe it’s not in the budget/unavailable for other reasons. But that’s all the more reason not to expect to do all the things. The system is failing you!] You have to give yourself a break. It’s completely not fair for people who are trying to do it while they’re taking care of their kids to think that they should be able to do all of the things. It’s all very muddy.VirginiaThat’s an example of the way these myths get perpetuated on Instagram by both the creators of the content and the viewers of the content. I’m not surprised someone thinks they can get into this work without needing childcare, because that’s an image that gets sold. You are very transparent about having childcare, but that’s not everybody. There are plenty of influencers who aren’t thanking the nanny or the daycare center workers, and are letting you believe that it’s all happening with their kids in tow. That sets women up to fail.AmyOr you see someone on TikTok who’s making an income by posting videos dancing with their babies. And you’re like, well I should be able to do that—TikTok in particular has really changed what is possible because it pays people once you have a certain number of followers. But I still feel like the assumption that you should be able to do all the things is just really murky.VirginiaAlso, let’s not discount the amount of labor that goes into making those videos. Like what if the baby’s cranky and you need to make them dance? We’re supposed to watch the video and think that she just happened to catch this totally charming moment with her child, but she learned a dance routine, figured out how to do it with the music, and then edited it afterwards. It’s a lot of production. AmySo, for the most part, I try to let my kids eat without being videotaped, unless we’re gonna do something for a video and I tell them. But the other night, I was making dinner and my husband had the girls out of the house, so it was just the little guy and I. I had made some roasted carrots while the rest of dinner was cooking. And I honestly and truly do not know what made me start filming. There was nothing about me that was camera ready. I just was in whatever clothes I was wearing. My hair is kind of a mess. And I started filming it. So it actually was real. I put the carrots down and I asked Selway if he wanted them. And we went through this whole thing where he said I made the wrong carrots because I cut them into sticks versus circles. Then I just talked him through the carrot situation as I would in normal life. I compared the carrots to his crayons because they were sitting on the table. We got out some ketchup he wound up eating the whole thing of carrots. So I shared it on Instagram. It went like kind of nuts. [Virginia Note: By “kind of nuts” Amy means that Selway eating carrots now has over 5.4 million views between Instagram and TikTok.]As I was about to post it, I thought, okay, but now everyone’s going to think that my kids eat everything. Because this just happened to be a moment that went with this particular way. And I have not happened to catch a moment that went the other way. I do think the things I did along the way in that video do show the way I talk about food because I was not claiming that the carrots were gonna make him fly, I was not selling health messaging. It was like, “These are really yummy. These are mommy’s favorite. I’m gonna eat them all.” But there is this false promise when you see a kid eating something and you think, well my kids should eat that. And if they don’t, it’s either I’m failing or my kid is failing. I posted it and it immediately started doing really well and I’ve just been feeling so uncomfortable about it.VirginiaBecause you’re worried you were putting out that false expectation?AmyRight and I tried really hard to clarify that this doesn’t always happen in the caption. But anytime you videotape something, you are taking it out of context. It’s not what would be like if you didn’t have the phone on. And I think that’s the thing that we all forget. If you’re videotaping food, it is going to look different than if you didn’t videotape food, because you want the food to look a certain way. You’re going to choose something in the beginning that grabs people’s attention. You might put it in a different bowl or a cup that’s going to make people ask a question. You’re going do stuff to get people to engage in a way that you would not if you were just making yourself a bowl of oatmeal.VirginiaRight. You wouldn’t be like, “I need to sprinkle something on top of the oatmeal because beige oatmeal doesn’t actually look good.” All of that is manufactured. AmyI think it’s really, really hard to remember, when you’re looking at videos of food, that there were lots of decisions made because people are going to be looking at it that are just a few steps away from “real.”VirginiaI am curious to hear more about what motivated you to start filming. Does it feel hard to just be making dinner for your family and not thinking with one part of your brain, is there content here? AmyI go through periods that are better than others. I think it’s harder now because of the way that Instagram has changed in the past six months, where if you want to be growing, you have to be posting a lot of video. And so I can’t really turn that part of my brain off. To some extent, I am always like, “Is this something?” We pretty much don’t tape anything at dinner. I try to do most of it during the day, but that is always on in my head.  My phone’s usually nearby, so I can turn on the camera pretty quick. [Another time] Selway had gone to the freezer and was getting himself a popsicle completely on his own, so I videotaped that because I was like, well, I might use this. I mean, it’s hard. I sort of hate it because it’s putting my kids in a position that they didn’t ask to be in. And, you know, they’re getting older. This is a temporary phase of their life. But the potential for the number of eyeballs to see my content has drastically changed and it makes me feel really differently now to think about sharing them. But I’m not quite to the place where I feel like I can stop because it does seem so integral to my brand. Like, I posted that carrot video on TikTok an hour ago. I do not have a lot of TikTok followers and 30,000 people have already seen it. [Virginia Note: By publication time, that number was over 700,000 on TikTok alone]I also find it to be incredibly difficult to take days off because of the nature of how connected this all is to my business.VirginiaLet’s talk about how these misunderstanding about the business of making food content plays into diet culture standards. I think those “What I Eat in a Day” videos are such a good example. I was thinking about a reel I saw Cassey Ho do—she’s Blogilates. So she’s a fitness influencer and a diet influencer, straight up. She had a reel where she started by showing a beautiful shot of her protein pancakes covered and blueberries with the syrup dripping down them. And the caption says “sometimes I eat like this.” And then the shot changes, and it’s her eating canned chicken, plain out of the can, and lettuce out of a bag of salad. And she’s like, “and some days, I eat like this.” And her message with the video was that you don’t have to always be pulling off this beautifully produced meal. Like, she was trying to show that the pancakes are fake and manufactured. But in her case, well, when you strip away what makes that meal pretty, it turns out, she’s just eating canned chicken and lettuce because she’s living on a really restrictive diet. So it was very revealing in a way that I don’t think she intended because it shows that in a lot of this “What I Eat in a Day” content, we’re making food look pretty to make up for the fact that it’s not very filling or satisfying. Which is obviously very different from your recipes, which are delicious and not diet culture content.AmyWell, like take the assumption that all the food I’m making is the food that my kids are eating. The reality is that 99 percent of what my kids eat, nobody ever sees. I’m not like taking videos of them eating their goldfish for snack because, there’s nothing to see. It looks the same in my house as yours! But then people say, “I wish my kids ate like your kids eat.” And I’m like, “Well, I think they probably do.” Or, “I wish I was as good of a mom as you.” I’m like, “This is my job.”VirginiaAnd why are we measuring people’s quality as a mom by the food they serve? It’s a little more than that. Not to reduce what you do! But, that isn’t your mom work. That’s your business. That’s not what you do as a mom.AmyI think in kid food, particularly, the thing where it intersects with diet culture is in the types of food that we’re deciding to show or the types of food that we now expect kids to eat. Like which type of crackers you use. Yesterday I included goldfish in a lunch picture and I’m like, How long is it gonna take before someone yells at me about the goldfish? It’s making those choices. There’s a lot of behind the scenes thinking that goes along with that, so I think you have try really hard to not be sending those messages. VirginiaIt’s hard too because you have to decide if you’re up for the goldfish fight, right? But if you don’t include the goldfish, then you’re upholding this standard you don’t agree with, even if it’s just inadvertently. AmyHere’s another example. I do a lot of content on storing produce or making your produce last longer or freezing things. I have six reusable stasher bags, like the fancy silicone ones that come in colors. I typically use those in videos, because they look nice. They are expensive, I’m not gonna lie. The big ones are like $30 apiece. I got them for free. And again, I have six of them. I do not have a whole stash of them. You literally see the same one in most posts. But a lot of people call me out for using something that’s expensive. And yet, if I showed a regular Ziploc bag, there would be a cascade of people complaining about the plastic. So, like, which is better?VirginiaYou can’t win.AmyRight, but I do think that showing the reusable fancy eco one is also perpetuating that feeling that you have to use this.Virginia And that your freezer should be pretty this way. AmyOr that this is the only safe option. I did have a whole DM conversation with someone where she was like, “I’m trying to switch to all glass and silicone for my freezer it because I need it to be safe for my baby.” And then I have to explain like which plastic is actually problematic, what not to put in plastic, and then all the ways you can use plastic. But, so many assumptions are being drawn from those visuals and that’s tricky.VirginiaFor the record, I cheer whenever you put goldfish in the lunch and share it whenever you put more than three M&amp;M’s in something. Oh and I also loved your banana sushi reel. Let’s talk about that one. AmyOkay, so banana sushi is where you put peanut butter or another nut or seed butter on a tortilla, you put a banana in the middle, you roll it up and slice it, so they look sort of like spirals. They’re cute. So I made the thing and then I took one apart with my hands and smashed it all together, acting like I was a toddler. I was like, this is either gonna do really well or it’s gonna look really dumb. And it did really well. I think it’s helpful for people to see that I’m going to make this thing for my kid and they’re going to rip it to shreds and maybe eat it. Because kids are really tactile. I did not want to make that video and be like, this is an amazing toddler lunch and leave it at that. Because I know there is no way I could give that to any of my children and they would actually just put it in their mouth.VirginiaRight, right. I’ve done peanut butter and jelly that way and then watched my children unravel it all and I’m like, “Why are you monsters?”AmyI know. Why didn’t I just make a regular sandwich?VirginiaWhy are you not appreciating the adorable aesthetic of the sandwich I’ve made you? Occasionally, it has delighted my children when I’ve made stuff in shapes. I do have some of those little Japanese sandwich cutters and my younger one went through a phase where she was enchanted. And then they started coming back not eaten in the lunchbox and I was like well, back to regular regular peanut butter and jelly for you, kid. I’m not going to any extra trouble here. But it does seem really challenging to talk about that honestly with your audience, especially because I feel like influencers are under a lot of pressure to seem “authentic,” right? And often that version of authenticity is not authentic, right? AmyIt’s manufactured.VirginiaIt’s often like, “Mama, I see you.” And showing the chaos without being like, “If we had a better society, this would not be so hard.” So then we’re continuing to perpetuate the expectation that motherhood is so hard and you’re crumbling all the time, without directing the anger that we should have about that towards the institutions responsible.AmyYeah, I’m trying when I can, especially with voiceovers, to be more realistic. But you have to do it on purpose. There’s someone that I follow, Sarah Crawford, her account is @bromabakery. So, she does all this baking. She makes a giant mess. And I’m like, at what point did she realize that that was her thing? Because I doubt if she didn’t have her camera on that she would be playing it up that much.VirginiaOh, interesting. Do you think she’s making it messier than it has to be? AmyI think she might be.VirginiaSarah, we want to know! DM us. AmyShe is very good at social media. She has a whole program that she sells, she’s very good at it. And that’s the thing that she’s decided that she’s doing, which, like, kudos to her for figuring it out. But also, it’s maybe not real?VirginiaGod. It’s like, none of its real. It’s so fascinating. I think the takeaway for those of us who just consume this content is just keep the lack of reality in mind all the time. I don’t know what shifted. I was reading Real Simple magazine last night. And I know none of that is real, right? And maybe that’s because I worked in magazines and I saw what went into photoshoots. Maybe you didn’t know all the tricks that they use to make the food look perfect, but you certainly knew—well, maybe you don’t know. I do remember when we used to shoot lifestyle stories together, being shocked at the first photo shoot when it’s like, oh, wait, we’re not going to eat the food that you had all these people over to be at a party. We’re shooting a party at our house, but…AmyYou’re not actually having a party and taking pictures.VirginiaRight. It’s also totally manufactured thing. So maybe we didn’t even know about magazines and that’s why we don’t know about social. But I do think we even more don’t know it about social. We expect that we are seeing what people are really cooking to feed themselves and it creates these unrealistic standards for the viewers And it devalues the work of content creators, too. AmyI think it’s giving us completely unrealistic expectations for what we should be making and feeding our families. VirginiaLike family dinner should look like a photoshoot every day?AmyOr you should have the baby who is like stuffing all the food into their mouths happily. There’s so much comparison that comes out of it that I think really is problematic. It’s hard to remember to run it through the filter of your own life.VirginiaAgreed. Well, we also had a request from folks on Instagram to talk about maintaining mom friendships, which I think is a lovely topic. Amy and I have been best friends since.. How old were we? 22? 23?Amy I think we were 23. VirginiaWe were babies. Babies!AmyMaybe I was 23 and you were 22.VirginiaSo it’s almost 20 years of being friends. And the other thing about us is we lived in New York City together for five years and then the whole rest of our friendship has been long distance. You moved to Iowa. I moved to the Hudson Valley. Now you’re in Pennsylvania. So we’re still hours apart, and yet here we are. So how did we do it, Amy? How are we so great?AmyI think our texting is really the magic glue.VirginiaIt’s just texting.AmyI’ve got nothing besides that.VirginiaConstant texting.AmyI mean, I think obviously it helped that we were working in the same industry. So we’re constantly talking about both work and life and we have a lot in common because of that. We’ve often been, I was gonna say freelance, but that seems like the wrong word, but like making your own businesses. VirginiaI use freelance, for sure. You were an editor at magazines that kept folding. So it was a little different.AmyAnd then I learned how to be a freelancer for you.VirginiaWe were both figuring it out.AmyI think that had a lot to do with it. We did email a lot, before we started texting. We had these really amazing rainbow email threads.VirginiaYeah, that was a pre-kids thing. We couldn’t sustain that. We used to write long emails and we would respond in-line and we would change our font colors so you could keep track of the conversation. I hope our grandchildren discover those emails someday. AmyThose were amazing. That’s like how we planned our weddings.VirginiaI was going to say baby showers. And then we switched to texting because it was just much more efficient. It also helps that we’re on similar sleep schedules. We’re both awake early in the morning. There’s you and maybe two other people that I can text at five in the morning and fully expect a response, and who won’t text me at 10pm because I will lose track of the text because I’m asleep. So, I think texting is the only answer. I don’t know how previous generations did it. But I do think, keep your mom friends close. They’re very important. Very key to our survival. Butter for your Burnt ToastAmySo I recently finished Book Lovers by Emily Henry. VirginiaOh, that’s a good one!AmyIt was delightful read I was very sad when it was over. VirginiaMy recommendation is also a book, but it’s nonfiction. It is our dear friend Kate Tellers&apos; book How to Tell a Story. I figured this was a good episode to shout it out because Amy and I are both Kate superfans. So I’ll even link to our very old Comfort Food podcast episode where Kate came on and we talked about family dinner. Kate Tellers is one of our longtime friends, also from our New York City days. She works for The Moth, the storytelling organization, and they have an incredible new book out about how to tell a story. It is great if you are someone who wants to do oral storytelling. I also got a lot out of it in terms of thinking about writing. It’s just a great craft book. It helps you really understand why some people are great storytellers and some people, when they start to tell a story, you just die inside, because you know the anecdotes going to take so long. They guide you through the process. So, it’s wonderful. I do think we have to agree that on an anecdotal level, Kate is the best storyteller I think we both know, hands down.AmyYes. Sometimes in our text messages it’s very funny because she’ll just start halfway through the story and then we’re like, but wait…VirginiaKate, bring us in. We need a little backstory! Yes, she’s also on the group mom text chain and we are regularly brought into car trouble or various shenanigans. It’s great. But the book is excellent and she’s not the only author, there are five co-authors and they all do a really great job. So, I recommend that if you are interested in working on your writing game or your storytelling game or just want to learn more about how stories get made. Thank you, Amy, for coming back. Always a delight to have you on Burnt Toast. I really appreciate it. Tell people where they can find you!AmyI’m at yummytoddlerfood.com or @Yummytoddlerfood on all the socials now.VirginiaIncluding her TikTok, guys.AmyYeah, that was a decision that I did not take lightly. But it is what it is now.VirginiaI’m watching and dreading maybe having to join you. I’m still on the fence. I appreciate you blazing the trail for those of us who may or may not follow.AmyYeah, I often just have to cover my eyes if I’m on there.VirginiaWell, thank you for doing this. We really appreciate it.Thanks so much for listening to Burnt Toast! Once again, if you’d like to support the show, please subscribe for free in your podcast player. Leave us a rating or review and tell a friend, maybe a mom friend, about this episode. And consider a paid subscription to the Burnt Toast newsletter. It’s just $5 per month or $50 for the year. You get a ton of cool perks and you keep this an ad- and sponsor-free space. The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.Thank you for subscribing. Leave a comment or share this episode.</itunes:subtitle>
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      <title>&quot;Skincare Culture is Dewy Diet Culture&quot;</title>
      <description><![CDATA[<p>Because this is what we do to ourselves every day. We put in so much effort to just exist as basic people in the world. Like, we’re not like knockout celebrities. We’re not like stunning anybody. Like, we put in all of this work for a reward that doesn’t actually ever come.</p><p><strong>You’re listening to Burnt Toast!</strong> This is the podcast where we talk about diet culture, fatphobia, parenting, and health. </p><p>Today I’m chatting with <a href="https://www.jessica-defino.com/" target="_blank">Jessica Defino</a>. Jessica is a pro-skin, anti-product beauty reporter who is dismantling beauty standards, debunking marketing myths, and exploring how beauty culture impacts people. Her work has appeared in the <em>New York Times</em>, <em>Vogue</em>, <em>Allure</em>, and more. She also writes the beauty-critical newsletter, <a href="https://jessicadefino.substack.com/" target="_blank">The Unpublishable</a>. </p><p>If you enjoy this episode, please subscribe, rate and review us in your podcast player! It’s free and a great way to help more folks find the show.</p><p><strong>For next month’s bonus ep, I’m trying out a new format: Virginia’s Office Hours.</strong> If you have a question about navigating diet culture and anti-fat bias that you’d like to talk through with me, or if you just want to rant about a shitty diet with me, <a href="https://forms.gle/QZpXbCU6rUuHP9Bo9" target="_blank">you can submit your question/topic here</a>. I’ll pick one person to join me on the bonus episode so we can hash it out together. </p><p>Bonus episodes are for paid subscribers only, so <a href="http://patreon.com/virginiasolesmith/join" target="_blank">join us here </a>so you don’t miss out! </p><h3>Episode 47 Transcript</h3><p><strong>Virginia</strong></p><p>I feel a weird compulsion to tell you that as I contemplated this conversation, my skin broke out very dramatically. And I was like, do I need to disclose this to her? And then I was like, <em>No, it’s fine. It’s fine.</em></p><p><strong>Jessica</strong></p><p>It’s totally fine. You’re just a normal human being with skin.</p><p><strong>Virginia</strong></p><p>Yes, exactly. But it was very funny timing. Why don’t we start by having you tell listeners a little bit about yourself and your work?</p><p><strong>Jessica</strong></p><p>I describe myself as a pro-skin, anti-product beauty reporter. I report on beauty and skincare, mostly through the lens of skin first, and then what we put on the skin and the consumerism of it all second, which is pretty rare in the beauty space. It’s also really hard in the beauty space. I was finding all this information about skin and skincare culture and beauty culture and really wanting to report on it, and found that I had a hard time placing these more controversial pitches. My bread and butter is still freelancing. I write for places like the <em>New York Times</em> and <em>Vogue</em> and <em>Allure</em>, but mostly these days, I’m working on my own newsletter <a href="https://jessicadefino.substack.com/" target="_blank">The Unpublishable</a> where I can dive a little deeper and explore some of these not industry-friendly topics.</p><p><strong>Virginia</strong></p><p>You’re speaking to my soul. As my readers know, I started Burnt Toast so that <a href="https://virginiasolesmith.substack.com/p/one-year-later?s=w" target="_blank">I could write diet culture stories that I can’t write in the outlets</a> that run diet ads next to my work. I spent a long time at women’s magazines and the ethical conundrum of the beauty department is fascinating. And I don’t think people understand the extent to which advertising and beauty content are interwoven. Sketch that out a little bit for us.</p><p><strong>Jessica</strong></p><p>It’s intense. I had no idea until I started reporting on the beauty industry, too. <strong>Beauty media is pretty much funded by beauty advertisers, which means it’s not within a publication’s best interest to publish anything that goes against advertisers’ interest—which means a lot of beauty content is very product focused</strong>. It’s very sort of light and airy, and not diving deep to question, like, how are these products affecting our skin, our health, our endocrine systems. </p><p><strong>Beauty media makes money in one of two ways: Through advertising or through affiliate sales.</strong> So there’s a big internal incentive to push a lot of products on people, because the publication will get a cut of all those products that are sold online. It’s very interwoven. I have had so many stories killed or completely edited to remove brand names, softened, just really toned down in order to appease advertisers. </p><p><strong>Virginia</strong></p><p>I want to tell you my story of this, which is taking us all the way back to 2007, pre- social media. I did my first big investigative feature piece, which was a deep dive into working conditions in nail salons. I wrote it for <em>Jane</em> magazine, when <em>Jane</em> was the coolest women’s magazine, and also the sort of counterculture women’s magazine. I spent all this time with these nail salon workers, exploring every aspect of this, and they killed it right before we went to press because of nail polish advertisers. And because a big portion of subscribers were nail salons, and they thought they would lose subscribers. </p><p>That was such a transformative moment for me as a journalist. I was like, <em>Oh, I have to figure out different ways to do this.</em> Because that was a media outlet that I don’t think you would have expected to be as beholden to their advertisers as they were. I can talk about this all now because they folded a million years ago and <a href="https://www.thenation.com/article/archive/high-price-beauty/" target="_blank">the piece did end up finally running in </a><em><a href="https://www.thenation.com/article/archive/high-price-beauty/" target="_blank">The Nation</a></em>, which obviously has no beauty advertisers. But it also was read by a much smaller audience, not all of whom understood what nail salons were. I mean, the overlap between nail salon customers and <em>The Nation</em> readers is probably not that big.</p><p><strong>Jessica</strong></p><p>That’s the thing! It is a little bit easier to get some harder hitting pieces published in more news-driven outlets, but that’s not where the majority of people who are interested in beauty are getting their beauty information. And so I try really hard to infiltrate those spaces. But it is hard and your story doesn’t surprise me at all. Still, every time I hear something like that, it hurts.</p><p><strong>Virginia</strong></p><p>And when you’re trying to publish in the other outlets, you have to convince them that these issues matter. Because now it’s a women’s issue. It’s fluffy. It’s beauty. There’s that whole piece of it. </p><p>Well, we could rant about that forever, but I feel like we also need to talk about Kim Kardashian. And I probably need to apologize for making you do this, because it’s maybe bringing up some trauma. But we are recording this, it’s a week after the Met Gala when Kim wore Marilyn Monroe’s dress and went on this crazy diet losing a stupid amount of weight in three weeks. <a href="https://www.vice.com/en/article/bvnky4/i-worked-my-ass-off-for-kim-kardashian-jenner-apps-i-couldnt-afford-gas-jessica-defino" target="_blank">You wrote an incredible piece for </a><em><a href="https://www.vice.com/en/article/bvnky4/i-worked-my-ass-off-for-kim-kardashian-jenner-apps-i-couldnt-afford-gas-jessica-defino" target="_blank">Vice</a></em> about your experience working for the Kardashians’ app company. You draw so many smart parallels in that piece between underpaid media work and beauty work. So what is your take on the whole Met Gala thing?</p><p><strong>Jessica</strong></p><p>So Kim was boasting about spending three weeks basically starving herself working out twice a day in a sauna suit. She did an article for <em>Vogue</em> where she said she spent 14 hours the day before getting her hair bleached. Like, that’s so much effort. And my thought was: She looked fine. It was a pretty boring look. It wasn’t a standout moment at the Met Gala. <strong>And that makes it such a perfect parallel for mass beauty culture because this is what we do to ourselves every day. We put in so much effort to just exist as basic people in the world. We’re not knockout celebrities. We’re not stunning anybody. We put in all of this work for a reward that doesn’t actually ever come and I thought it was a pretty interesting parallel there.</strong></p><p><strong>Virginia</strong></p><p>Yes, it’s an amazing metaphor of what we’re all doing. She just compressed it all into three weeks. </p><p>My other thought was, this is a woman for whom beauty work is so non-negotiable. If she wants to leave the house without makeup, this is something that’s going to be covered and talked about. So for me, it just kind of felt like why are we even surprised? She’s saying out loud what a lot of other people were also doing to get into their dresses, they just weren’t making a media stunt out of it. It’s not uncommon for a celebrity to spend three weeks before a big event doing insane things to fit into a dress.</p><p><strong>Jessica</strong></p><p>It’s not uncommon for anyone. I had tweeted something to that effect and someone was like, “Please, this is what women do before their wedding day all the time. It’s not that big of a deal.” And I was like, “Just because it happens all the time doesn’t mean it’s not that big of a deal.” That’s a huge deal. That’s a huge deal that so many people are doing it constantly. It’s not just celebrities.</p><p><strong>Virginia</strong></p><p>A line I loved from the <em>Vice</em> piece is: “Beauty standards have always been physical manifestations of systems of oppression.” This, of course, applies to the diet industry just as much as it does to beauty and skincare. So I really want to explore the intersections of these two cultures. How are skincare culture and diet culture really one and the same? </p><p>“<strong>Beauty standards have always been physical manifestations of systems of oppression.</strong>” </p><p><strong>Jessica</strong></p><p>I always say that skincare culture is dewy diet culture. There are so many parallels. In both instances people have been made to believe that a certain aesthetic signifies health, when that’s not the case. We’re sold products to help us achieve that aesthetic at the expense of our health. We’re sent to doctors who reinforce beauty standards and call it medical care. <strong>There are all sorts of doctors who subscribe to BMI as a marker of health, and will tell a patient “just lose weight” when they actually have cancer—and dermatologists are really not that different.</strong> </p><p>I don’t mean this as a slight against dermatologists. <strong>This as an indictment of the entire western medical system where beauty standards have been subsumed into medical care</strong>. When you’re going to a dermatologist, very often, aside from skin cancer screenings, you are getting treatments to help you look a certain way without ever exploring the root cause of why your skin is reacting the way it’s reacting. The entire thing is “how do we get rid of this as quickly as possible?” And very often achieving that goal goes against your actual skin health.</p><p><strong>Virginia</strong></p><p>And they’re often treating things that aren’t even health problems, right? Wrinkles are not a health problem. Even breaking out is normal.</p><p><strong>Jessica</strong></p><p>Yes. I hate skin types. <strong>I hate this idea of “normal” skin because normal skin reacts to the world around it.</strong> That is actually the the job your skin is supposed to play. It’s supposed to alert you to any potential imbalances, any internal health issues, any issues in your external environment. <strong>So when your skin is reacting in that way, that’s health. That is exactly what it’s supposed to be doing</strong>. </p><p>It’s our job to figure out if is this actually a cue about my health, and if so, what’s going on? Or to say, this isn’t actually about my health. This is just a normal thing that happens to people as they age or as they go through pregnancy or as they go through menopause, whatever. So much of it has nothing to do with health. </p><p>I think the other parallel is that we’re told that subscribing to this certain standard of beauty, whether it’s your body size or your skin, will increase your confidence and make you feel good. But the data bears out a very different story. <strong>Feeling held to this impossible standard of beauty to have like skin like a doll or a model who has been through Photoshop and filters and FaceTune and plastic surgery, increases appearance anxiety, depression, body dysmorphia, facial dysmorphia, eating disorder, self harm and even suicide</strong>. We’re told that it’s going to be good for us and make us feel better and really makes us feel like shit.</p><p><strong>Virginia</strong></p><p>The thing about dermatologists gets me so fired up. We have a history of melanoma in my family so I do go in for my skin checks and one year, I couldn’t get my annual skin check appointment for 18 months. She was booked out that far for the annual cancer screenings, <em>but</em> they could get me in the next week to talk about acne. I just remember thinking, <em>Isn’t making sure I don’t have cancerous moles like more pressing?</em> It said a lot to me. <strong>There’s no product she can sell me related to cancerous moles, but there are many products to sell me related to breakouts. </strong></p><p><strong>Jessica</strong></p><p>That’s horrible. And it’s also not surprising. I’ve had so many women tell me specifically that they have gone in for their annual skin cancer screenings and their dermatologist will start talking about Botox or filler and selling them during this health appointment. That messes with your mind because it’s coming from a medical doctor. They’re suggesting alongside a cancer screening, “Hey, maybe you should get your crow’s feet done. Maybe you should get your frown lines done. Maybe you should get your lips filled.” <strong>It starts to feel like these things are part of being a healthy human being when they’re not.</strong></p><p><strong>Virginia</strong></p><p>I’m thinking about the intersections, too, with anti-fat bias. I think for a lot of us in bigger bodies, there’s often some added pressure around skincare. Like, if I’m not meeting the size beauty standard, I have to have good skin. There’s a tension between these two things. And we can also talk about the vulnerability of going into these appointments, to any medical appointment when you’re braced for medical weight stigma. Similarly, I think going to the dermatologist is often really anxiety provoking about appearance because you’re expecting to be dissected and told everything about your skin is wrong.</p><p><strong>Jessica</strong></p><p>I have a long history of being obsessed with dermatology and taking any pill or prescription that they would give me, starting from probably age 14. I started antibiotics for acne. I was put on birth control pills at 15 for acne. I was on retinoids, tretinoin, Accutane for too long. Then a topical steroid prescription that actually ended up causing something called skin atrophy.<strong> This is what kick-started my whole interest in beauty and skincare to begin with, because my skin just stopped working</strong>. It was peeling off of my face in chunks. It was a terrible experience at the hands of my dermatologist. I remember after I had pretty much healed my skin myself by learning about how the skin actually works and how unnecessary most products actually are and really paring back, I went to a dermatologist again for my skin cancer screening, and he was like, “Your skin is really dry,” in this very judgmental tone. I was like, “Yeah, it’s dry, because you and your colleagues put me on Accutane for years, which killed my sebaceous gland function and now my skin can’t moisturize itself. That’s not my fault. It’s actually your fault.” </p><p>It is really frustrating. Especially as somebody who has been through the wringer with dermatology to still get that judgment. Because I’ve actually tried everything you’ve suggested, and it doesn’t work.</p><p></p><p><strong>Virginia</strong></p><p>Oh, my gosh, that’s so infuriating. I loved <a href="https://jessicadefino.substack.com/p/katie-sturino-botox-ad?s=r" target="_blank">the piece you wrote in the newsletter where you talked about Katie Sturino</a>, who is a really great body positive fashion influencer. But she did this whole thing about Botox. It felt like a very weird left turn.</p><p><strong>Jessica</strong></p><p>Yeah, for sure. I actually see this a lot in the body positive community, especially on Instagram. When it gets to your face, when it gets above the neck, all of that rhetoric goes out the window. In Katie Sturino’s post, she celebrated Botox’s anniversary with a huge cake. <strong>So it was like, “eat the cake!” but “freeze your frown lines.”</strong> These things really are the same and I see them put together so often, as if they don’t stem from the same exact tenants of oppression. <strong>It’s harmful to position yourself as taking a stand against beauty standards, and then use that same platform to feed people another set of beauty standards. </strong>People trust you, so it’s really easy for them to internalize that as something that is good and healthy. </p><p>So what I like to tell people is: Take the beauty content that you consume and swap out certain phrases. For instance, if instead of “frown lines” this Instagram caption had said “fat rolls,” would it feel good to you? If they were like, “get rid of your fat rolls in five minutes?” No, that would obviously be problematic. But for some reason, when we put frown lines in there, it’s like, oh, yeah, no, I have to get rid of this. Or wrinkles and stretch marks, or acne and cellulite, or dull skin and that extra five pounds. It’s a good exercise to insert one for the other and see how empowering it feels to you. I think in the large majority of instances, you’ll see, oh, this is really harmful messaging coming from these these beauty influencers.</p><p><strong>Virginia</strong></p><p>I am so glad you are connecting these dots. I think that ageism hasn’t been touched by the body positive movement, at least not online. I don’t think it’s a conversation we’re having yet. Shout out to my mom, who will be listening to this and saying, “Yes, that’s why I text you every week and say write about ageism.” I’m on it! But she’s right. Even among friends of mine, or folks in this community who would no longer say “I feel fat” in a pejorative way, it’s still very normal and acceptable to say, “I’m so old” or to express remorse about your birthday and about any physical signs of aging. </p><p>Why do you think we’re still so locked into anti-aging as the goal? Especially since, as you put it in the newsletter piece, it is literally the most unattainable of all beauty standards.</p><p><strong>Jessica</strong></p><p>It’s physically impossible. Never gonna happen. Which is great for the beauty industry. The reason they can push this so hard is because it’s a never-ending goal. <strong>There is no point at which you will have bought the right product or gotten the right Botox shot, and think, “I’m done. I’ve anti-aged.”</strong> They get you forever once they sell you on anti aging. </p><p>I also think that this attraction to anti-aging has very spiritual roots. I think that it’s an extension of our fear of death, and our fear of facing our mortality. That’s a very human thing to fear, but we don’t live in a culture where we actually explore those feelings. And then, because we live in a society that also rvalues external appearance, it’s like, okay, well, if I can just <em>look</em> young forever, I won’t actually have to face any of these issues. </p><p>A big thing I hear from women who are telling me that they need to get Botox, they need to get filler, they need to get the facelift, is: “I look in the mirror, and I don’t look like myself anymore.” And that’s a really scary thing for a lot of people to face. <strong>And I get that. But also the point of life is not to look like yourself forever. The point of life is to grow and evolve and change and find a way to be comfortable with that change.</strong> If we keep reverting back to former versions of ourselves and calling that progress, that causes a lot of problems.</p><p><strong>Virginia</strong></p><p>People say the same thing about weight gain, and particularly postpartum weight gain: “I just don’t feel like myself anymore.” But <strong>why is your 16-year-old self or your 26-year-old self the only you that you’re allowed to be? </strong>Why did you have to freeze in time with that body? Why can you not change and grow in terms of your physical appearance?</p><p><strong>Jessica</strong></p><p>That’s such a beautiful way to put it. I think with anti-aging, too, there’s a lot of it tied up in productivity culture and also in the way that we treat our elderly community. <strong>If we really wanted to address our fear of aging, we would need to start investing in community care and advocating for human rights and health equity and economic security for the elderly and age diversity in the workplace</strong>. This idea that once you stop being able to produce output for the economy, that your value as a person diminishes—I think all of that is tied up in what we’re doing to our faces as well. </p><p><strong>Virginia</strong></p><p>I’m thinking this also intersects so heavily with misogyny, right? Because women are held to very different aging standards than men. In the workplace, that plays out in terms of whether you can get a job and whether you can literally financially support yourself. I’ve talked to women who’ve said, “I don’t care about gray hair, but I can’t show up to work with gray hair.” How do you navigate that piece of it?</p><p><strong>Jessica</strong></p><p>It’s really tough. When I get the same question, I do tend to draw a line here between beauty culture and diet culture. Because we’ve gotten to the point in diet culture where we can all agree that life is easier for you in terms of how people treat you, when you’re thin. Is that a good justification to starve yourself and put yourself through these unhealthy practices in order to be thin? I think most people would agree that’s not a good justification. But when it comes to beauty, when it comes to wrinkles, when it comes to gray hair, we allow that. We say okay, yes, this is a good justification. <strong>I would like to see us get to the point as a culture where we can agree that giving into these beauty demands is similarly not a sustainable way to exist in the world</strong>. Sometimes we feel like we do have to alter our appearance in order to deal with these external judgments. And coping mechanisms aren’t always bad. But you have to understand what is a coping mechanism in your beauty routine and what is truly something you’re doing for your health. What is for “feeling good,” what is a self-expression lipstick and what is actually giving into a really harmful, ageist, sexist standard in order to exist in the world. And then: Where can we divest? Where can we invest in changing those standards instead?</p><p><strong>Virginia</strong></p><p>Maybe a first step is just being honest with yourself. <strong>If job security is on the line, you’re not going to stop dying your hair, and I don’t think either one of us is saying you should.</strong> You can only challenge what makes sense to challenge. But there’s probably some clarity that comes with being clear and honest with yourself about why you’re choosing these different standards. It can be so interrelated and hard to sort out for yourself why these different things matter.</p><p><strong>Jessica</strong></p><p>Right? <strong>There’s a great quote that I love to reference from Tressie McMillan Cottom’s book</strong><strong><a href="https://bookshop.org/books/thick-and-other-essays-9781620975879/9781620975879" target="_blank"> </a></strong><em><strong><a href="https://bookshop.org/books/thick-and-other-essays-9781620975879/9781620975879" target="_blank">Thick</a></strong></em><em><strong>: </strong></em><strong>“‘I like what I like’ is always a capitalist lie.”</strong> Oh my gosh, when I first read that it hit me so hard. I repeat it constantly to people because just saying, “Oh, I like doing this,” or “I do this for me,” isn’t really a good enough answer, because there’s always something deeper that informs why you like it and why it makes you feel good. And it normally stems from something in the external culture making you feel really bad first, and that is the thing that we have to address.</p><p><strong>Virginia</strong></p><p>A reader question I answered recently that I think made people the most uncomfortable was someone saying but, <a href="https://virginiasolesmith.substack.com/p/ask-virginia-march?s=w" target="_blank">what if I just don’t want to be fat</a>? Like, what if that’s just my preference? It’s so hard for us to recognize we didn’t get there in a vacuum. </p><p>Butter For Your Burnt Toast</p><p><strong>Jessica</strong></p><p>I’m working on a post for my newsletter now and I’m trying to create a list of songs, movies, poems, art that reference ugly women—not necessarily ugly, but things you wouldn’t necessarily find attractive. Just to romanticize these features that are often neglected by mainstream beauty media. <strong>I was listening to “Thunder Road” by Bruce Springsteen the other day, and I love that line where he’s like, “You ain’t a beauty, but hey, you’re alright.”</strong> And then it’s just this like bleeding heart love song to this woman who’s like, fine, I guess. I just love that and I want more. <strong>I want more art about plain, ugly people.</strong></p><p><strong>Virginia</strong></p><p>Yes! That’s a great recommendation. Mine is also music, we’re in sync there. This is actually a double recommendation. So novelist Emma Straub, who I recommend just as a human, <a href="https://www.instagram.com/emmastraub/" target="_blank">as a fashion icon</a>, as a writer, everything. I recommend her, and I recommend her new book <em><a href="https://bookshop.org/books/this-time-tomorrow-9780593607688/9780525539001" target="_blank">This Time Tomorrow</a></em>, which is the best novel I’ve read all year. So that’s your first recommendation. </p><p>But, a very cool thing Emma does, that she talked about <a href="https://emmastraub.substack.com/p/blister-in-the-sun?s=r" target="_blank">in her newsletter</a>, is she makes playlists for <a href="https://open.spotify.com/playlist/3cJ8hY9dCV4GaP63U3xECI?si=c3553619bf0a4716" target="_blank">each</a> <a href="https://open.spotify.com/playlist/5qzMkEcvhC2kXKNs4sSSjn?si=744fe4d4f38e4c96" target="_blank">of her</a> <a href="https://open.spotify.com/playlist/5cQJ028eryXiBXKQXyEQyK?si=4eb68f1276624c35" target="_blank">novels</a>, which you can find on Spotify. And they are so good. Particularly for my peers who were teenagers in the 90’s. <a href="https://open.spotify.com/playlist/5cQJ028eryXiBXKQXyEQyK?si=4eb68f1276624c35" target="_blank">The one for </a><em><a href="https://open.spotify.com/playlist/5cQJ028eryXiBXKQXyEQyK?si=4eb68f1276624c35" target="_blank">This Time Tomorrow</a></em> was really great. It starts with the Kinks song, which is not a 90s song, but it’s a beautiful song. And <a href="https://open.spotify.com/playlist/3cJ8hY9dCV4GaP63U3xECI?si=9d0db0ea77de4340" target="_blank">the one for her novel </a><em><a href="https://open.spotify.com/playlist/3cJ8hY9dCV4GaP63U3xECI?si=9d0db0ea77de4340" target="_blank">Modern Lovers</a></em>, I’m really obsessed with. It starts with Melissa Etheridge. This is the soundtrack that I’ve been putting on—I talked in a recent podcast about how <a href="https://virginiasolesmith.substack.com/p/calf-liver-gummies?s=w" target="_blank">I’m into puzzles now</a>. So that’s my puzzle soundtrack when I’m working on a puzzle. And my eight-year-old really loves it, too. I was like, “do we need a different soundtrack because we’re starting a new puzzle?” And she was like, “No, we need Modern Lovers again.” So we’re really into it.</p><p><strong>Jessica</strong></p><p>I’m gonna go listen to it now. </p><p><strong>Virginia</strong></p><p>It’s so good. Jessica, thank you for being here! Tell us where we can find more of you and support your work.</p><p><strong>Jessica</strong></p><p>Thank you so much for having me! Pretty much all my work now is through my newsletter <a href="https://jessicadefino.substack.com/" target="_blank">The Unpublishable</a>.</p><p>Thanks so much for listening to Burnt Toast. If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode. </p><p>And consider a paid subscription to the Burnt Toast newsletter! <strong>You’ll help keep this an ad- and sponsor-free space, and as you know from me and Jessica, that is hard to find.</strong> </p><p>If you subscribe, renew, or gift a subscription to someone this month, you can also <a href="https://virginiasolesmith.substack.com/p/one-year-later?s=w" target="_blank">enter to win one of 15 books</a> that have been featured on previous Burnt Toast podcasts.</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p><p><br /><br />Thank you for subscribing. <a href="https://virginiasolesmith.substack.com/p/skincare-culture-dewy-diet-culture/comments?utm_medium=podcast&utm_campaign=CTA_5" target="_blank">Leave a comment</a> or <a href="https://virginiasolesmith.substack.com/p/skincare-culture-dewy-diet-culture?utm_source=substack&utm_medium=podcast&utm_content=share&action=share&token=eyJ1c2VyX2lkIjoxNDUxODkyNTUsInBvc3RfaWQiOjU4MjU2NTkxLCJpYXQiOjE3NTkxODI5NTUsImV4cCI6MTc2MTc3NDk1NSwiaXNzIjoicHViLTc1NjciLCJzdWIiOiJwb3N0LXJlYWN0aW9uIn0.zTN6-fzzjPYrxZxRt94sXMsn06wBt7kZ-2PhnhLtKTE&utm_campaign=CTA_5" target="_blank">share this episode</a>.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 9 Jun 2022 09:27:19 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p>Because this is what we do to ourselves every day. We put in so much effort to just exist as basic people in the world. Like, we’re not like knockout celebrities. We’re not like stunning anybody. Like, we put in all of this work for a reward that doesn’t actually ever come.</p><p><strong>You’re listening to Burnt Toast!</strong> This is the podcast where we talk about diet culture, fatphobia, parenting, and health. </p><p>Today I’m chatting with <a href="https://www.jessica-defino.com/" target="_blank">Jessica Defino</a>. Jessica is a pro-skin, anti-product beauty reporter who is dismantling beauty standards, debunking marketing myths, and exploring how beauty culture impacts people. Her work has appeared in the <em>New York Times</em>, <em>Vogue</em>, <em>Allure</em>, and more. She also writes the beauty-critical newsletter, <a href="https://jessicadefino.substack.com/" target="_blank">The Unpublishable</a>. </p><p>If you enjoy this episode, please subscribe, rate and review us in your podcast player! It’s free and a great way to help more folks find the show.</p><p><strong>For next month’s bonus ep, I’m trying out a new format: Virginia’s Office Hours.</strong> If you have a question about navigating diet culture and anti-fat bias that you’d like to talk through with me, or if you just want to rant about a shitty diet with me, <a href="https://forms.gle/QZpXbCU6rUuHP9Bo9" target="_blank">you can submit your question/topic here</a>. I’ll pick one person to join me on the bonus episode so we can hash it out together. </p><p>Bonus episodes are for paid subscribers only, so <a href="http://patreon.com/virginiasolesmith/join" target="_blank">join us here </a>so you don’t miss out! </p><h3>Episode 47 Transcript</h3><p><strong>Virginia</strong></p><p>I feel a weird compulsion to tell you that as I contemplated this conversation, my skin broke out very dramatically. And I was like, do I need to disclose this to her? And then I was like, <em>No, it’s fine. It’s fine.</em></p><p><strong>Jessica</strong></p><p>It’s totally fine. You’re just a normal human being with skin.</p><p><strong>Virginia</strong></p><p>Yes, exactly. But it was very funny timing. Why don’t we start by having you tell listeners a little bit about yourself and your work?</p><p><strong>Jessica</strong></p><p>I describe myself as a pro-skin, anti-product beauty reporter. I report on beauty and skincare, mostly through the lens of skin first, and then what we put on the skin and the consumerism of it all second, which is pretty rare in the beauty space. It’s also really hard in the beauty space. I was finding all this information about skin and skincare culture and beauty culture and really wanting to report on it, and found that I had a hard time placing these more controversial pitches. My bread and butter is still freelancing. I write for places like the <em>New York Times</em> and <em>Vogue</em> and <em>Allure</em>, but mostly these days, I’m working on my own newsletter <a href="https://jessicadefino.substack.com/" target="_blank">The Unpublishable</a> where I can dive a little deeper and explore some of these not industry-friendly topics.</p><p><strong>Virginia</strong></p><p>You’re speaking to my soul. As my readers know, I started Burnt Toast so that <a href="https://virginiasolesmith.substack.com/p/one-year-later?s=w" target="_blank">I could write diet culture stories that I can’t write in the outlets</a> that run diet ads next to my work. I spent a long time at women’s magazines and the ethical conundrum of the beauty department is fascinating. And I don’t think people understand the extent to which advertising and beauty content are interwoven. Sketch that out a little bit for us.</p><p><strong>Jessica</strong></p><p>It’s intense. I had no idea until I started reporting on the beauty industry, too. <strong>Beauty media is pretty much funded by beauty advertisers, which means it’s not within a publication’s best interest to publish anything that goes against advertisers’ interest—which means a lot of beauty content is very product focused</strong>. It’s very sort of light and airy, and not diving deep to question, like, how are these products affecting our skin, our health, our endocrine systems. </p><p><strong>Beauty media makes money in one of two ways: Through advertising or through affiliate sales.</strong> So there’s a big internal incentive to push a lot of products on people, because the publication will get a cut of all those products that are sold online. It’s very interwoven. I have had so many stories killed or completely edited to remove brand names, softened, just really toned down in order to appease advertisers. </p><p><strong>Virginia</strong></p><p>I want to tell you my story of this, which is taking us all the way back to 2007, pre- social media. I did my first big investigative feature piece, which was a deep dive into working conditions in nail salons. I wrote it for <em>Jane</em> magazine, when <em>Jane</em> was the coolest women’s magazine, and also the sort of counterculture women’s magazine. I spent all this time with these nail salon workers, exploring every aspect of this, and they killed it right before we went to press because of nail polish advertisers. And because a big portion of subscribers were nail salons, and they thought they would lose subscribers. </p><p>That was such a transformative moment for me as a journalist. I was like, <em>Oh, I have to figure out different ways to do this.</em> Because that was a media outlet that I don’t think you would have expected to be as beholden to their advertisers as they were. I can talk about this all now because they folded a million years ago and <a href="https://www.thenation.com/article/archive/high-price-beauty/" target="_blank">the piece did end up finally running in </a><em><a href="https://www.thenation.com/article/archive/high-price-beauty/" target="_blank">The Nation</a></em>, which obviously has no beauty advertisers. But it also was read by a much smaller audience, not all of whom understood what nail salons were. I mean, the overlap between nail salon customers and <em>The Nation</em> readers is probably not that big.</p><p><strong>Jessica</strong></p><p>That’s the thing! It is a little bit easier to get some harder hitting pieces published in more news-driven outlets, but that’s not where the majority of people who are interested in beauty are getting their beauty information. And so I try really hard to infiltrate those spaces. But it is hard and your story doesn’t surprise me at all. Still, every time I hear something like that, it hurts.</p><p><strong>Virginia</strong></p><p>And when you’re trying to publish in the other outlets, you have to convince them that these issues matter. Because now it’s a women’s issue. It’s fluffy. It’s beauty. There’s that whole piece of it. </p><p>Well, we could rant about that forever, but I feel like we also need to talk about Kim Kardashian. And I probably need to apologize for making you do this, because it’s maybe bringing up some trauma. But we are recording this, it’s a week after the Met Gala when Kim wore Marilyn Monroe’s dress and went on this crazy diet losing a stupid amount of weight in three weeks. <a href="https://www.vice.com/en/article/bvnky4/i-worked-my-ass-off-for-kim-kardashian-jenner-apps-i-couldnt-afford-gas-jessica-defino" target="_blank">You wrote an incredible piece for </a><em><a href="https://www.vice.com/en/article/bvnky4/i-worked-my-ass-off-for-kim-kardashian-jenner-apps-i-couldnt-afford-gas-jessica-defino" target="_blank">Vice</a></em> about your experience working for the Kardashians’ app company. You draw so many smart parallels in that piece between underpaid media work and beauty work. So what is your take on the whole Met Gala thing?</p><p><strong>Jessica</strong></p><p>So Kim was boasting about spending three weeks basically starving herself working out twice a day in a sauna suit. She did an article for <em>Vogue</em> where she said she spent 14 hours the day before getting her hair bleached. Like, that’s so much effort. And my thought was: She looked fine. It was a pretty boring look. It wasn’t a standout moment at the Met Gala. <strong>And that makes it such a perfect parallel for mass beauty culture because this is what we do to ourselves every day. We put in so much effort to just exist as basic people in the world. We’re not knockout celebrities. We’re not stunning anybody. We put in all of this work for a reward that doesn’t actually ever come and I thought it was a pretty interesting parallel there.</strong></p><p><strong>Virginia</strong></p><p>Yes, it’s an amazing metaphor of what we’re all doing. She just compressed it all into three weeks. </p><p>My other thought was, this is a woman for whom beauty work is so non-negotiable. If she wants to leave the house without makeup, this is something that’s going to be covered and talked about. So for me, it just kind of felt like why are we even surprised? She’s saying out loud what a lot of other people were also doing to get into their dresses, they just weren’t making a media stunt out of it. It’s not uncommon for a celebrity to spend three weeks before a big event doing insane things to fit into a dress.</p><p><strong>Jessica</strong></p><p>It’s not uncommon for anyone. I had tweeted something to that effect and someone was like, “Please, this is what women do before their wedding day all the time. It’s not that big of a deal.” And I was like, “Just because it happens all the time doesn’t mean it’s not that big of a deal.” That’s a huge deal. That’s a huge deal that so many people are doing it constantly. It’s not just celebrities.</p><p><strong>Virginia</strong></p><p>A line I loved from the <em>Vice</em> piece is: “Beauty standards have always been physical manifestations of systems of oppression.” This, of course, applies to the diet industry just as much as it does to beauty and skincare. So I really want to explore the intersections of these two cultures. How are skincare culture and diet culture really one and the same? </p><p>“<strong>Beauty standards have always been physical manifestations of systems of oppression.</strong>” </p><p><strong>Jessica</strong></p><p>I always say that skincare culture is dewy diet culture. There are so many parallels. In both instances people have been made to believe that a certain aesthetic signifies health, when that’s not the case. We’re sold products to help us achieve that aesthetic at the expense of our health. We’re sent to doctors who reinforce beauty standards and call it medical care. <strong>There are all sorts of doctors who subscribe to BMI as a marker of health, and will tell a patient “just lose weight” when they actually have cancer—and dermatologists are really not that different.</strong> </p><p>I don’t mean this as a slight against dermatologists. <strong>This as an indictment of the entire western medical system where beauty standards have been subsumed into medical care</strong>. When you’re going to a dermatologist, very often, aside from skin cancer screenings, you are getting treatments to help you look a certain way without ever exploring the root cause of why your skin is reacting the way it’s reacting. The entire thing is “how do we get rid of this as quickly as possible?” And very often achieving that goal goes against your actual skin health.</p><p><strong>Virginia</strong></p><p>And they’re often treating things that aren’t even health problems, right? Wrinkles are not a health problem. Even breaking out is normal.</p><p><strong>Jessica</strong></p><p>Yes. I hate skin types. <strong>I hate this idea of “normal” skin because normal skin reacts to the world around it.</strong> That is actually the the job your skin is supposed to play. It’s supposed to alert you to any potential imbalances, any internal health issues, any issues in your external environment. <strong>So when your skin is reacting in that way, that’s health. That is exactly what it’s supposed to be doing</strong>. </p><p>It’s our job to figure out if is this actually a cue about my health, and if so, what’s going on? Or to say, this isn’t actually about my health. This is just a normal thing that happens to people as they age or as they go through pregnancy or as they go through menopause, whatever. So much of it has nothing to do with health. </p><p>I think the other parallel is that we’re told that subscribing to this certain standard of beauty, whether it’s your body size or your skin, will increase your confidence and make you feel good. But the data bears out a very different story. <strong>Feeling held to this impossible standard of beauty to have like skin like a doll or a model who has been through Photoshop and filters and FaceTune and plastic surgery, increases appearance anxiety, depression, body dysmorphia, facial dysmorphia, eating disorder, self harm and even suicide</strong>. We’re told that it’s going to be good for us and make us feel better and really makes us feel like shit.</p><p><strong>Virginia</strong></p><p>The thing about dermatologists gets me so fired up. We have a history of melanoma in my family so I do go in for my skin checks and one year, I couldn’t get my annual skin check appointment for 18 months. She was booked out that far for the annual cancer screenings, <em>but</em> they could get me in the next week to talk about acne. I just remember thinking, <em>Isn’t making sure I don’t have cancerous moles like more pressing?</em> It said a lot to me. <strong>There’s no product she can sell me related to cancerous moles, but there are many products to sell me related to breakouts. </strong></p><p><strong>Jessica</strong></p><p>That’s horrible. And it’s also not surprising. I’ve had so many women tell me specifically that they have gone in for their annual skin cancer screenings and their dermatologist will start talking about Botox or filler and selling them during this health appointment. That messes with your mind because it’s coming from a medical doctor. They’re suggesting alongside a cancer screening, “Hey, maybe you should get your crow’s feet done. Maybe you should get your frown lines done. Maybe you should get your lips filled.” <strong>It starts to feel like these things are part of being a healthy human being when they’re not.</strong></p><p><strong>Virginia</strong></p><p>I’m thinking about the intersections, too, with anti-fat bias. I think for a lot of us in bigger bodies, there’s often some added pressure around skincare. Like, if I’m not meeting the size beauty standard, I have to have good skin. There’s a tension between these two things. And we can also talk about the vulnerability of going into these appointments, to any medical appointment when you’re braced for medical weight stigma. Similarly, I think going to the dermatologist is often really anxiety provoking about appearance because you’re expecting to be dissected and told everything about your skin is wrong.</p><p><strong>Jessica</strong></p><p>I have a long history of being obsessed with dermatology and taking any pill or prescription that they would give me, starting from probably age 14. I started antibiotics for acne. I was put on birth control pills at 15 for acne. I was on retinoids, tretinoin, Accutane for too long. Then a topical steroid prescription that actually ended up causing something called skin atrophy.<strong> This is what kick-started my whole interest in beauty and skincare to begin with, because my skin just stopped working</strong>. It was peeling off of my face in chunks. It was a terrible experience at the hands of my dermatologist. I remember after I had pretty much healed my skin myself by learning about how the skin actually works and how unnecessary most products actually are and really paring back, I went to a dermatologist again for my skin cancer screening, and he was like, “Your skin is really dry,” in this very judgmental tone. I was like, “Yeah, it’s dry, because you and your colleagues put me on Accutane for years, which killed my sebaceous gland function and now my skin can’t moisturize itself. That’s not my fault. It’s actually your fault.” </p><p>It is really frustrating. Especially as somebody who has been through the wringer with dermatology to still get that judgment. Because I’ve actually tried everything you’ve suggested, and it doesn’t work.</p><p></p><p><strong>Virginia</strong></p><p>Oh, my gosh, that’s so infuriating. I loved <a href="https://jessicadefino.substack.com/p/katie-sturino-botox-ad?s=r" target="_blank">the piece you wrote in the newsletter where you talked about Katie Sturino</a>, who is a really great body positive fashion influencer. But she did this whole thing about Botox. It felt like a very weird left turn.</p><p><strong>Jessica</strong></p><p>Yeah, for sure. I actually see this a lot in the body positive community, especially on Instagram. When it gets to your face, when it gets above the neck, all of that rhetoric goes out the window. In Katie Sturino’s post, she celebrated Botox’s anniversary with a huge cake. <strong>So it was like, “eat the cake!” but “freeze your frown lines.”</strong> These things really are the same and I see them put together so often, as if they don’t stem from the same exact tenants of oppression. <strong>It’s harmful to position yourself as taking a stand against beauty standards, and then use that same platform to feed people another set of beauty standards. </strong>People trust you, so it’s really easy for them to internalize that as something that is good and healthy. </p><p>So what I like to tell people is: Take the beauty content that you consume and swap out certain phrases. For instance, if instead of “frown lines” this Instagram caption had said “fat rolls,” would it feel good to you? If they were like, “get rid of your fat rolls in five minutes?” No, that would obviously be problematic. But for some reason, when we put frown lines in there, it’s like, oh, yeah, no, I have to get rid of this. Or wrinkles and stretch marks, or acne and cellulite, or dull skin and that extra five pounds. It’s a good exercise to insert one for the other and see how empowering it feels to you. I think in the large majority of instances, you’ll see, oh, this is really harmful messaging coming from these these beauty influencers.</p><p><strong>Virginia</strong></p><p>I am so glad you are connecting these dots. I think that ageism hasn’t been touched by the body positive movement, at least not online. I don’t think it’s a conversation we’re having yet. Shout out to my mom, who will be listening to this and saying, “Yes, that’s why I text you every week and say write about ageism.” I’m on it! But she’s right. Even among friends of mine, or folks in this community who would no longer say “I feel fat” in a pejorative way, it’s still very normal and acceptable to say, “I’m so old” or to express remorse about your birthday and about any physical signs of aging. </p><p>Why do you think we’re still so locked into anti-aging as the goal? Especially since, as you put it in the newsletter piece, it is literally the most unattainable of all beauty standards.</p><p><strong>Jessica</strong></p><p>It’s physically impossible. Never gonna happen. Which is great for the beauty industry. The reason they can push this so hard is because it’s a never-ending goal. <strong>There is no point at which you will have bought the right product or gotten the right Botox shot, and think, “I’m done. I’ve anti-aged.”</strong> They get you forever once they sell you on anti aging. </p><p>I also think that this attraction to anti-aging has very spiritual roots. I think that it’s an extension of our fear of death, and our fear of facing our mortality. That’s a very human thing to fear, but we don’t live in a culture where we actually explore those feelings. And then, because we live in a society that also rvalues external appearance, it’s like, okay, well, if I can just <em>look</em> young forever, I won’t actually have to face any of these issues. </p><p>A big thing I hear from women who are telling me that they need to get Botox, they need to get filler, they need to get the facelift, is: “I look in the mirror, and I don’t look like myself anymore.” And that’s a really scary thing for a lot of people to face. <strong>And I get that. But also the point of life is not to look like yourself forever. The point of life is to grow and evolve and change and find a way to be comfortable with that change.</strong> If we keep reverting back to former versions of ourselves and calling that progress, that causes a lot of problems.</p><p><strong>Virginia</strong></p><p>People say the same thing about weight gain, and particularly postpartum weight gain: “I just don’t feel like myself anymore.” But <strong>why is your 16-year-old self or your 26-year-old self the only you that you’re allowed to be? </strong>Why did you have to freeze in time with that body? Why can you not change and grow in terms of your physical appearance?</p><p><strong>Jessica</strong></p><p>That’s such a beautiful way to put it. I think with anti-aging, too, there’s a lot of it tied up in productivity culture and also in the way that we treat our elderly community. <strong>If we really wanted to address our fear of aging, we would need to start investing in community care and advocating for human rights and health equity and economic security for the elderly and age diversity in the workplace</strong>. This idea that once you stop being able to produce output for the economy, that your value as a person diminishes—I think all of that is tied up in what we’re doing to our faces as well. </p><p><strong>Virginia</strong></p><p>I’m thinking this also intersects so heavily with misogyny, right? Because women are held to very different aging standards than men. In the workplace, that plays out in terms of whether you can get a job and whether you can literally financially support yourself. I’ve talked to women who’ve said, “I don’t care about gray hair, but I can’t show up to work with gray hair.” How do you navigate that piece of it?</p><p><strong>Jessica</strong></p><p>It’s really tough. When I get the same question, I do tend to draw a line here between beauty culture and diet culture. Because we’ve gotten to the point in diet culture where we can all agree that life is easier for you in terms of how people treat you, when you’re thin. Is that a good justification to starve yourself and put yourself through these unhealthy practices in order to be thin? I think most people would agree that’s not a good justification. But when it comes to beauty, when it comes to wrinkles, when it comes to gray hair, we allow that. We say okay, yes, this is a good justification. <strong>I would like to see us get to the point as a culture where we can agree that giving into these beauty demands is similarly not a sustainable way to exist in the world</strong>. Sometimes we feel like we do have to alter our appearance in order to deal with these external judgments. And coping mechanisms aren’t always bad. But you have to understand what is a coping mechanism in your beauty routine and what is truly something you’re doing for your health. What is for “feeling good,” what is a self-expression lipstick and what is actually giving into a really harmful, ageist, sexist standard in order to exist in the world. And then: Where can we divest? Where can we invest in changing those standards instead?</p><p><strong>Virginia</strong></p><p>Maybe a first step is just being honest with yourself. <strong>If job security is on the line, you’re not going to stop dying your hair, and I don’t think either one of us is saying you should.</strong> You can only challenge what makes sense to challenge. But there’s probably some clarity that comes with being clear and honest with yourself about why you’re choosing these different standards. It can be so interrelated and hard to sort out for yourself why these different things matter.</p><p><strong>Jessica</strong></p><p>Right? <strong>There’s a great quote that I love to reference from Tressie McMillan Cottom’s book</strong><strong><a href="https://bookshop.org/books/thick-and-other-essays-9781620975879/9781620975879" target="_blank"> </a></strong><em><strong><a href="https://bookshop.org/books/thick-and-other-essays-9781620975879/9781620975879" target="_blank">Thick</a></strong></em><em><strong>: </strong></em><strong>“‘I like what I like’ is always a capitalist lie.”</strong> Oh my gosh, when I first read that it hit me so hard. I repeat it constantly to people because just saying, “Oh, I like doing this,” or “I do this for me,” isn’t really a good enough answer, because there’s always something deeper that informs why you like it and why it makes you feel good. And it normally stems from something in the external culture making you feel really bad first, and that is the thing that we have to address.</p><p><strong>Virginia</strong></p><p>A reader question I answered recently that I think made people the most uncomfortable was someone saying but, <a href="https://virginiasolesmith.substack.com/p/ask-virginia-march?s=w" target="_blank">what if I just don’t want to be fat</a>? Like, what if that’s just my preference? It’s so hard for us to recognize we didn’t get there in a vacuum. </p><p>Butter For Your Burnt Toast</p><p><strong>Jessica</strong></p><p>I’m working on a post for my newsletter now and I’m trying to create a list of songs, movies, poems, art that reference ugly women—not necessarily ugly, but things you wouldn’t necessarily find attractive. Just to romanticize these features that are often neglected by mainstream beauty media. <strong>I was listening to “Thunder Road” by Bruce Springsteen the other day, and I love that line where he’s like, “You ain’t a beauty, but hey, you’re alright.”</strong> And then it’s just this like bleeding heart love song to this woman who’s like, fine, I guess. I just love that and I want more. <strong>I want more art about plain, ugly people.</strong></p><p><strong>Virginia</strong></p><p>Yes! That’s a great recommendation. Mine is also music, we’re in sync there. This is actually a double recommendation. So novelist Emma Straub, who I recommend just as a human, <a href="https://www.instagram.com/emmastraub/" target="_blank">as a fashion icon</a>, as a writer, everything. I recommend her, and I recommend her new book <em><a href="https://bookshop.org/books/this-time-tomorrow-9780593607688/9780525539001" target="_blank">This Time Tomorrow</a></em>, which is the best novel I’ve read all year. So that’s your first recommendation. </p><p>But, a very cool thing Emma does, that she talked about <a href="https://emmastraub.substack.com/p/blister-in-the-sun?s=r" target="_blank">in her newsletter</a>, is she makes playlists for <a href="https://open.spotify.com/playlist/3cJ8hY9dCV4GaP63U3xECI?si=c3553619bf0a4716" target="_blank">each</a> <a href="https://open.spotify.com/playlist/5qzMkEcvhC2kXKNs4sSSjn?si=744fe4d4f38e4c96" target="_blank">of her</a> <a href="https://open.spotify.com/playlist/5cQJ028eryXiBXKQXyEQyK?si=4eb68f1276624c35" target="_blank">novels</a>, which you can find on Spotify. And they are so good. Particularly for my peers who were teenagers in the 90’s. <a href="https://open.spotify.com/playlist/5cQJ028eryXiBXKQXyEQyK?si=4eb68f1276624c35" target="_blank">The one for </a><em><a href="https://open.spotify.com/playlist/5cQJ028eryXiBXKQXyEQyK?si=4eb68f1276624c35" target="_blank">This Time Tomorrow</a></em> was really great. It starts with the Kinks song, which is not a 90s song, but it’s a beautiful song. And <a href="https://open.spotify.com/playlist/3cJ8hY9dCV4GaP63U3xECI?si=9d0db0ea77de4340" target="_blank">the one for her novel </a><em><a href="https://open.spotify.com/playlist/3cJ8hY9dCV4GaP63U3xECI?si=9d0db0ea77de4340" target="_blank">Modern Lovers</a></em>, I’m really obsessed with. It starts with Melissa Etheridge. This is the soundtrack that I’ve been putting on—I talked in a recent podcast about how <a href="https://virginiasolesmith.substack.com/p/calf-liver-gummies?s=w" target="_blank">I’m into puzzles now</a>. So that’s my puzzle soundtrack when I’m working on a puzzle. And my eight-year-old really loves it, too. I was like, “do we need a different soundtrack because we’re starting a new puzzle?” And she was like, “No, we need Modern Lovers again.” So we’re really into it.</p><p><strong>Jessica</strong></p><p>I’m gonna go listen to it now. </p><p><strong>Virginia</strong></p><p>It’s so good. Jessica, thank you for being here! Tell us where we can find more of you and support your work.</p><p><strong>Jessica</strong></p><p>Thank you so much for having me! Pretty much all my work now is through my newsletter <a href="https://jessicadefino.substack.com/" target="_blank">The Unpublishable</a>.</p><p>Thanks so much for listening to Burnt Toast. If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode. </p><p>And consider a paid subscription to the Burnt Toast newsletter! <strong>You’ll help keep this an ad- and sponsor-free space, and as you know from me and Jessica, that is hard to find.</strong> </p><p>If you subscribe, renew, or gift a subscription to someone this month, you can also <a href="https://virginiasolesmith.substack.com/p/one-year-later?s=w" target="_blank">enter to win one of 15 books</a> that have been featured on previous Burnt Toast podcasts.</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p><p><br /><br />Thank you for subscribing. <a href="https://virginiasolesmith.substack.com/p/skincare-culture-dewy-diet-culture/comments?utm_medium=podcast&utm_campaign=CTA_5" target="_blank">Leave a comment</a> or <a href="https://virginiasolesmith.substack.com/p/skincare-culture-dewy-diet-culture?utm_source=substack&utm_medium=podcast&utm_content=share&action=share&token=eyJ1c2VyX2lkIjoxNDUxODkyNTUsInBvc3RfaWQiOjU4MjU2NTkxLCJpYXQiOjE3NTkxODI5NTUsImV4cCI6MTc2MTc3NDk1NSwiaXNzIjoicHViLTc1NjciLCJzdWIiOiJwb3N0LXJlYWN0aW9uIn0.zTN6-fzzjPYrxZxRt94sXMsn06wBt7kZ-2PhnhLtKTE&utm_campaign=CTA_5" target="_blank">share this episode</a>.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>&quot;Skincare Culture is Dewy Diet Culture&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
      <itunes:image href="https://image.simplecastcdn.com/images/4c95d5/4c95d509-3fa3-4e14-b427-9202404e777e/80c268c8-f50c-447f-9662-326a626c6a4e/3000x3000/1.jpg?aid=rss_feed"/>
      <itunes:duration>00:29:05</itunes:duration>
      <itunes:summary>Because this is what we do to ourselves every day. We put in so much effort to just exist as basic people in the world. Like, we’re not like knockout celebrities. We’re not like stunning anybody. Like, we put in all of this work for a reward that doesn’t actually ever come.You’re listening to Burnt Toast! This is the podcast where we talk about diet culture, fatphobia, parenting, and health. Today I’m chatting with Jessica Defino. Jessica is a pro-skin, anti-product beauty reporter who is dismantling beauty standards, debunking marketing myths, and exploring how beauty culture impacts people. Her work has appeared in the New York Times, Vogue, Allure, and more. She also writes the beauty-critical newsletter, The Unpublishable. If you enjoy this episode, please subscribe, rate and review us in your podcast player! It’s free and a great way to help more folks find the show.For next month’s bonus ep, I’m trying out a new format: Virginia’s Office Hours. If you have a question about navigating diet culture and anti-fat bias that you’d like to talk through with me, or if you just want to rant about a shitty diet with me, you can submit your question/topic here. I’ll pick one person to join me on the bonus episode so we can hash it out together. Bonus episodes are for paid subscribers only, so join us here so you don’t miss out! Episode 47 TranscriptVirginiaI feel a weird compulsion to tell you that as I contemplated this conversation, my skin broke out very dramatically. And I was like, do I need to disclose this to her? And then I was like, No, it’s fine. It’s fine.JessicaIt’s totally fine. You’re just a normal human being with skin.VirginiaYes, exactly. But it was very funny timing. Why don’t we start by having you tell listeners a little bit about yourself and your work?JessicaI describe myself as a pro-skin, anti-product beauty reporter. I report on beauty and skincare, mostly through the lens of skin first, and then what we put on the skin and the consumerism of it all second, which is pretty rare in the beauty space. It’s also really hard in the beauty space. I was finding all this information about skin and skincare culture and beauty culture and really wanting to report on it, and found that I had a hard time placing these more controversial pitches. My bread and butter is still freelancing. I write for places like the New York Times and Vogue and Allure, but mostly these days, I’m working on my own newsletter The Unpublishable where I can dive a little deeper and explore some of these not industry-friendly topics.VirginiaYou’re speaking to my soul. As my readers know, I started Burnt Toast so that I could write diet culture stories that I can’t write in the outlets that run diet ads next to my work. I spent a long time at women’s magazines and the ethical conundrum of the beauty department is fascinating. And I don’t think people understand the extent to which advertising and beauty content are interwoven. Sketch that out a little bit for us.JessicaIt’s intense. I had no idea until I started reporting on the beauty industry, too. Beauty media is pretty much funded by beauty advertisers, which means it’s not within a publication’s best interest to publish anything that goes against advertisers’ interest—which means a lot of beauty content is very product focused. It’s very sort of light and airy, and not diving deep to question, like, how are these products affecting our skin, our health, our endocrine systems. Beauty media makes money in one of two ways: Through advertising or through affiliate sales. So there’s a big internal incentive to push a lot of products on people, because the publication will get a cut of all those products that are sold online. It’s very interwoven. I have had so many stories killed or completely edited to remove brand names, softened, just really toned down in order to appease advertisers. VirginiaI want to tell you my story of this, which is taking us all the way back to 2007, pre- social media. I did my first big investigative feature piece, which was a deep dive into working conditions in nail salons. I wrote it for Jane magazine, when Jane was the coolest women’s magazine, and also the sort of counterculture women’s magazine. I spent all this time with these nail salon workers, exploring every aspect of this, and they killed it right before we went to press because of nail polish advertisers. And because a big portion of subscribers were nail salons, and they thought they would lose subscribers. That was such a transformative moment for me as a journalist. I was like, Oh, I have to figure out different ways to do this. Because that was a media outlet that I don’t think you would have expected to be as beholden to their advertisers as they were. I can talk about this all now because they folded a million years ago and the piece did end up finally running in The Nation, which obviously has no beauty advertisers. But it also was read by a much smaller audience, not all of whom understood what nail salons were. I mean, the overlap between nail salon customers and The Nation readers is probably not that big.JessicaThat’s the thing! It is a little bit easier to get some harder hitting pieces published in more news-driven outlets, but that’s not where the majority of people who are interested in beauty are getting their beauty information. And so I try really hard to infiltrate those spaces. But it is hard and your story doesn’t surprise me at all. Still, every time I hear something like that, it hurts.VirginiaAnd when you’re trying to publish in the other outlets, you have to convince them that these issues matter. Because now it’s a women’s issue. It’s fluffy. It’s beauty. There’s that whole piece of it. Well, we could rant about that forever, but I feel like we also need to talk about Kim Kardashian. And I probably need to apologize for making you do this, because it’s maybe bringing up some trauma. But we are recording this, it’s a week after the Met Gala when Kim wore Marilyn Monroe’s dress and went on this crazy diet losing a stupid amount of weight in three weeks. You wrote an incredible piece for Vice about your experience working for the Kardashians’ app company. You draw so many smart parallels in that piece between underpaid media work and beauty work. So what is your take on the whole Met Gala thing?JessicaSo Kim was boasting about spending three weeks basically starving herself working out twice a day in a sauna suit. She did an article for Vogue where she said she spent 14 hours the day before getting her hair bleached. Like, that’s so much effort. And my thought was: She looked fine. It was a pretty boring look. It wasn’t a standout moment at the Met Gala. And that makes it such a perfect parallel for mass beauty culture because this is what we do to ourselves every day. We put in so much effort to just exist as basic people in the world. We’re not knockout celebrities. We’re not stunning anybody. We put in all of this work for a reward that doesn’t actually ever come and I thought it was a pretty interesting parallel there.VirginiaYes, it’s an amazing metaphor of what we’re all doing. She just compressed it all into three weeks. My other thought was, this is a woman for whom beauty work is so non-negotiable. If she wants to leave the house without makeup, this is something that’s going to be covered and talked about. So for me, it just kind of felt like why are we even surprised? She’s saying out loud what a lot of other people were also doing to get into their dresses, they just weren’t making a media stunt out of it. It’s not uncommon for a celebrity to spend three weeks before a big event doing insane things to fit into a dress.JessicaIt’s not uncommon for anyone. I had tweeted something to that effect and someone was like, “Please, this is what women do before their wedding day all the time. It’s not that big of a deal.” And I was like, “Just because it happens all the time doesn’t mean it’s not that big of a deal.” That’s a huge deal. That’s a huge deal that so many people are doing it constantly. It’s not just celebrities.VirginiaA line I loved from the Vice piece is: “Beauty standards have always been physical manifestations of systems of oppression.” This, of course, applies to the diet industry just as much as it does to beauty and skincare. So I really want to explore the intersections of these two cultures. How are skincare culture and diet culture really one and the same? “Beauty standards have always been physical manifestations of systems of oppression.” JessicaI always say that skincare culture is dewy diet culture. There are so many parallels. In both instances people have been made to believe that a certain aesthetic signifies health, when that’s not the case. We’re sold products to help us achieve that aesthetic at the expense of our health. We’re sent to doctors who reinforce beauty standards and call it medical care. There are all sorts of doctors who subscribe to BMI as a marker of health, and will tell a patient “just lose weight” when they actually have cancer—and dermatologists are really not that different. I don’t mean this as a slight against dermatologists. This as an indictment of the entire western medical system where beauty standards have been subsumed into medical care. When you’re going to a dermatologist, very often, aside from skin cancer screenings, you are getting treatments to help you look a certain way without ever exploring the root cause of why your skin is reacting the way it’s reacting. The entire thing is “how do we get rid of this as quickly as possible?” And very often achieving that goal goes against your actual skin health.VirginiaAnd they’re often treating things that aren’t even health problems, right? Wrinkles are not a health problem. Even breaking out is normal.JessicaYes. I hate skin types. I hate this idea of “normal” skin because normal skin reacts to the world around it. That is actually the the job your skin is supposed to play. It’s supposed to alert you to any potential imbalances, any internal health issues, any issues in your external environment. So when your skin is reacting in that way, that’s health. That is exactly what it’s supposed to be doing. It’s our job to figure out if is this actually a cue about my health, and if so, what’s going on? Or to say, this isn’t actually about my health. This is just a normal thing that happens to people as they age or as they go through pregnancy or as they go through menopause, whatever. So much of it has nothing to do with health. I think the other parallel is that we’re told that subscribing to this certain standard of beauty, whether it’s your body size or your skin, will increase your confidence and make you feel good. But the data bears out a very different story. Feeling held to this impossible standard of beauty to have like skin like a doll or a model who has been through Photoshop and filters and FaceTune and plastic surgery, increases appearance anxiety, depression, body dysmorphia, facial dysmorphia, eating disorder, self harm and even suicide. We’re told that it’s going to be good for us and make us feel better and really makes us feel like shit.VirginiaThe thing about dermatologists gets me so fired up. We have a history of melanoma in my family so I do go in for my skin checks and one year, I couldn’t get my annual skin check appointment for 18 months. She was booked out that far for the annual cancer screenings, but they could get me in the next week to talk about acne. I just remember thinking, Isn’t making sure I don’t have cancerous moles like more pressing? It said a lot to me. There’s no product she can sell me related to cancerous moles, but there are many products to sell me related to breakouts. JessicaThat’s horrible. And it’s also not surprising. I’ve had so many women tell me specifically that they have gone in for their annual skin cancer screenings and their dermatologist will start talking about Botox or filler and selling them during this health appointment. That messes with your mind because it’s coming from a medical doctor. They’re suggesting alongside a cancer screening, “Hey, maybe you should get your crow’s feet done. Maybe you should get your frown lines done. Maybe you should get your lips filled.” It starts to feel like these things are part of being a healthy human being when they’re not.VirginiaI’m thinking about the intersections, too, with anti-fat bias. I think for a lot of us in bigger bodies, there’s often some added pressure around skincare. Like, if I’m not meeting the size beauty standard, I have to have good skin. There’s a tension between these two things. And we can also talk about the vulnerability of going into these appointments, to any medical appointment when you’re braced for medical weight stigma. Similarly, I think going to the dermatologist is often really anxiety provoking about appearance because you’re expecting to be dissected and told everything about your skin is wrong.JessicaI have a long history of being obsessed with dermatology and taking any pill or prescription that they would give me, starting from probably age 14. I started antibiotics for acne. I was put on birth control pills at 15 for acne. I was on retinoids, tretinoin, Accutane for too long. Then a topical steroid prescription that actually ended up causing something called skin atrophy. This is what kick-started my whole interest in beauty and skincare to begin with, because my skin just stopped working. It was peeling off of my face in chunks. It was a terrible experience at the hands of my dermatologist. I remember after I had pretty much healed my skin myself by learning about how the skin actually works and how unnecessary most products actually are and really paring back, I went to a dermatologist again for my skin cancer screening, and he was like, “Your skin is really dry,” in this very judgmental tone. I was like, “Yeah, it’s dry, because you and your colleagues put me on Accutane for years, which killed my sebaceous gland function and now my skin can’t moisturize itself. That’s not my fault. It’s actually your fault.” It is really frustrating. Especially as somebody who has been through the wringer with dermatology to still get that judgment. Because I’ve actually tried everything you’ve suggested, and it doesn’t work.VirginiaOh, my gosh, that’s so infuriating. I loved the piece you wrote in the newsletter where you talked about Katie Sturino, who is a really great body positive fashion influencer. But she did this whole thing about Botox. It felt like a very weird left turn.JessicaYeah, for sure. I actually see this a lot in the body positive community, especially on Instagram. When it gets to your face, when it gets above the neck, all of that rhetoric goes out the window. In Katie Sturino’s post, she celebrated Botox’s anniversary with a huge cake. So it was like, “eat the cake!” but “freeze your frown lines.” These things really are the same and I see them put together so often, as if they don’t stem from the same exact tenants of oppression. It’s harmful to position yourself as taking a stand against beauty standards, and then use that same platform to feed people another set of beauty standards. People trust you, so it’s really easy for them to internalize that as something that is good and healthy. So what I like to tell people is: Take the beauty content that you consume and swap out certain phrases. For instance, if instead of “frown lines” this Instagram caption had said “fat rolls,” would it feel good to you? If they were like, “get rid of your fat rolls in five minutes?” No, that would obviously be problematic. But for some reason, when we put frown lines in there, it’s like, oh, yeah, no, I have to get rid of this. Or wrinkles and stretch marks, or acne and cellulite, or dull skin and that extra five pounds. It’s a good exercise to insert one for the other and see how empowering it feels to you. I think in the large majority of instances, you’ll see, oh, this is really harmful messaging coming from these these beauty influencers.VirginiaI am so glad you are connecting these dots. I think that ageism hasn’t been touched by the body positive movement, at least not online. I don’t think it’s a conversation we’re having yet. Shout out to my mom, who will be listening to this and saying, “Yes, that’s why I text you every week and say write about ageism.” I’m on it! But she’s right. Even among friends of mine, or folks in this community who would no longer say “I feel fat” in a pejorative way, it’s still very normal and acceptable to say, “I’m so old” or to express remorse about your birthday and about any physical signs of aging. Why do you think we’re still so locked into anti-aging as the goal? Especially since, as you put it in the newsletter piece, it is literally the most unattainable of all beauty standards.JessicaIt’s physically impossible. Never gonna happen. Which is great for the beauty industry. The reason they can push this so hard is because it’s a never-ending goal. There is no point at which you will have bought the right product or gotten the right Botox shot, and think, “I’m done. I’ve anti-aged.” They get you forever once they sell you on anti aging. I also think that this attraction to anti-aging has very spiritual roots. I think that it’s an extension of our fear of death, and our fear of facing our mortality. That’s a very human thing to fear, but we don’t live in a culture where we actually explore those feelings. And then, because we live in a society that also rvalues external appearance, it’s like, okay, well, if I can just look young forever, I won’t actually have to face any of these issues. A big thing I hear from women who are telling me that they need to get Botox, they need to get filler, they need to get the facelift, is: “I look in the mirror, and I don’t look like myself anymore.” And that’s a really scary thing for a lot of people to face. And I get that. But also the point of life is not to look like yourself forever. The point of life is to grow and evolve and change and find a way to be comfortable with that change. If we keep reverting back to former versions of ourselves and calling that progress, that causes a lot of problems.VirginiaPeople say the same thing about weight gain, and particularly postpartum weight gain: “I just don’t feel like myself anymore.” But why is your 16-year-old self or your 26-year-old self the only you that you’re allowed to be? Why did you have to freeze in time with that body? Why can you not change and grow in terms of your physical appearance?JessicaThat’s such a beautiful way to put it. I think with anti-aging, too, there’s a lot of it tied up in productivity culture and also in the way that we treat our elderly community. If we really wanted to address our fear of aging, we would need to start investing in community care and advocating for human rights and health equity and economic security for the elderly and age diversity in the workplace. This idea that once you stop being able to produce output for the economy, that your value as a person diminishes—I think all of that is tied up in what we’re doing to our faces as well. VirginiaI’m thinking this also intersects so heavily with misogyny, right? Because women are held to very different aging standards than men. In the workplace, that plays out in terms of whether you can get a job and whether you can literally financially support yourself. I’ve talked to women who’ve said, “I don’t care about gray hair, but I can’t show up to work with gray hair.” How do you navigate that piece of it?JessicaIt’s really tough. When I get the same question, I do tend to draw a line here between beauty culture and diet culture. Because we’ve gotten to the point in diet culture where we can all agree that life is easier for you in terms of how people treat you, when you’re thin. Is that a good justification to starve yourself and put yourself through these unhealthy practices in order to be thin? I think most people would agree that’s not a good justification. But when it comes to beauty, when it comes to wrinkles, when it comes to gray hair, we allow that. We say okay, yes, this is a good justification. I would like to see us get to the point as a culture where we can agree that giving into these beauty demands is similarly not a sustainable way to exist in the world. Sometimes we feel like we do have to alter our appearance in order to deal with these external judgments. And coping mechanisms aren’t always bad. But you have to understand what is a coping mechanism in your beauty routine and what is truly something you’re doing for your health. What is for “feeling good,” what is a self-expression lipstick and what is actually giving into a really harmful, ageist, sexist standard in order to exist in the world. And then: Where can we divest? Where can we invest in changing those standards instead?VirginiaMaybe a first step is just being honest with yourself. If job security is on the line, you’re not going to stop dying your hair, and I don’t think either one of us is saying you should. You can only challenge what makes sense to challenge. But there’s probably some clarity that comes with being clear and honest with yourself about why you’re choosing these different standards. It can be so interrelated and hard to sort out for yourself why these different things matter.JessicaRight? There’s a great quote that I love to reference from Tressie McMillan Cottom’s book Thick: “‘I like what I like’ is always a capitalist lie.” Oh my gosh, when I first read that it hit me so hard. I repeat it constantly to people because just saying, “Oh, I like doing this,” or “I do this for me,” isn’t really a good enough answer, because there’s always something deeper that informs why you like it and why it makes you feel good. And it normally stems from something in the external culture making you feel really bad first, and that is the thing that we have to address.VirginiaA reader question I answered recently that I think made people the most uncomfortable was someone saying but, what if I just don’t want to be fat? Like, what if that’s just my preference? It’s so hard for us to recognize we didn’t get there in a vacuum. Butter For Your Burnt ToastJessicaI’m working on a post for my newsletter now and I’m trying to create a list of songs, movies, poems, art that reference ugly women—not necessarily ugly, but things you wouldn’t necessarily find attractive. Just to romanticize these features that are often neglected by mainstream beauty media. I was listening to “Thunder Road” by Bruce Springsteen the other day, and I love that line where he’s like, “You ain’t a beauty, but hey, you’re alright.” And then it’s just this like bleeding heart love song to this woman who’s like, fine, I guess. I just love that and I want more. I want more art about plain, ugly people.VirginiaYes! That’s a great recommendation. Mine is also music, we’re in sync there. This is actually a double recommendation. So novelist Emma Straub, who I recommend just as a human, as a fashion icon, as a writer, everything. I recommend her, and I recommend her new book This Time Tomorrow, which is the best novel I’ve read all year. So that’s your first recommendation. But, a very cool thing Emma does, that she talked about in her newsletter, is she makes playlists for each of her novels, which you can find on Spotify. And they are so good. Particularly for my peers who were teenagers in the 90’s. The one for This Time Tomorrow was really great. It starts with the Kinks song, which is not a 90s song, but it’s a beautiful song. And the one for her novel Modern Lovers, I’m really obsessed with. It starts with Melissa Etheridge. This is the soundtrack that I’ve been putting on—I talked in a recent podcast about how I’m into puzzles now. So that’s my puzzle soundtrack when I’m working on a puzzle. And my eight-year-old really loves it, too. I was like, “do we need a different soundtrack because we’re starting a new puzzle?” And she was like, “No, we need Modern Lovers again.” So we’re really into it.JessicaI’m gonna go listen to it now. VirginiaIt’s so good. Jessica, thank you for being here! Tell us where we can find more of you and support your work.JessicaThank you so much for having me! Pretty much all my work now is through my newsletter The Unpublishable.Thanks so much for listening to Burnt Toast. If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode. And consider a paid subscription to the Burnt Toast newsletter! You’ll help keep this an ad- and sponsor-free space, and as you know from me and Jessica, that is hard to find. If you subscribe, renew, or gift a subscription to someone this month, you can also enter to win one of 15 books that have been featured on previous Burnt Toast podcasts.The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.Thank you for subscribing. Leave a comment or share this episode.</itunes:summary>
      <itunes:subtitle>Because this is what we do to ourselves every day. We put in so much effort to just exist as basic people in the world. Like, we’re not like knockout celebrities. We’re not like stunning anybody. Like, we put in all of this work for a reward that doesn’t actually ever come.You’re listening to Burnt Toast! This is the podcast where we talk about diet culture, fatphobia, parenting, and health. Today I’m chatting with Jessica Defino. Jessica is a pro-skin, anti-product beauty reporter who is dismantling beauty standards, debunking marketing myths, and exploring how beauty culture impacts people. Her work has appeared in the New York Times, Vogue, Allure, and more. She also writes the beauty-critical newsletter, The Unpublishable. If you enjoy this episode, please subscribe, rate and review us in your podcast player! It’s free and a great way to help more folks find the show.For next month’s bonus ep, I’m trying out a new format: Virginia’s Office Hours. If you have a question about navigating diet culture and anti-fat bias that you’d like to talk through with me, or if you just want to rant about a shitty diet with me, you can submit your question/topic here. I’ll pick one person to join me on the bonus episode so we can hash it out together. Bonus episodes are for paid subscribers only, so join us here so you don’t miss out! Episode 47 TranscriptVirginiaI feel a weird compulsion to tell you that as I contemplated this conversation, my skin broke out very dramatically. And I was like, do I need to disclose this to her? And then I was like, No, it’s fine. It’s fine.JessicaIt’s totally fine. You’re just a normal human being with skin.VirginiaYes, exactly. But it was very funny timing. Why don’t we start by having you tell listeners a little bit about yourself and your work?JessicaI describe myself as a pro-skin, anti-product beauty reporter. I report on beauty and skincare, mostly through the lens of skin first, and then what we put on the skin and the consumerism of it all second, which is pretty rare in the beauty space. It’s also really hard in the beauty space. I was finding all this information about skin and skincare culture and beauty culture and really wanting to report on it, and found that I had a hard time placing these more controversial pitches. My bread and butter is still freelancing. I write for places like the New York Times and Vogue and Allure, but mostly these days, I’m working on my own newsletter The Unpublishable where I can dive a little deeper and explore some of these not industry-friendly topics.VirginiaYou’re speaking to my soul. As my readers know, I started Burnt Toast so that I could write diet culture stories that I can’t write in the outlets that run diet ads next to my work. I spent a long time at women’s magazines and the ethical conundrum of the beauty department is fascinating. And I don’t think people understand the extent to which advertising and beauty content are interwoven. Sketch that out a little bit for us.JessicaIt’s intense. I had no idea until I started reporting on the beauty industry, too. Beauty media is pretty much funded by beauty advertisers, which means it’s not within a publication’s best interest to publish anything that goes against advertisers’ interest—which means a lot of beauty content is very product focused. It’s very sort of light and airy, and not diving deep to question, like, how are these products affecting our skin, our health, our endocrine systems. Beauty media makes money in one of two ways: Through advertising or through affiliate sales. So there’s a big internal incentive to push a lot of products on people, because the publication will get a cut of all those products that are sold online. It’s very interwoven. I have had so many stories killed or completely edited to remove brand names, softened, just really toned down in order to appease advertisers. VirginiaI want to tell you my story of this, which is taking us all the way back to 2007, pre- social media. I did my first big investigative feature piece, which was a deep dive into working conditions in nail salons. I wrote it for Jane magazine, when Jane was the coolest women’s magazine, and also the sort of counterculture women’s magazine. I spent all this time with these nail salon workers, exploring every aspect of this, and they killed it right before we went to press because of nail polish advertisers. And because a big portion of subscribers were nail salons, and they thought they would lose subscribers. That was such a transformative moment for me as a journalist. I was like, Oh, I have to figure out different ways to do this. Because that was a media outlet that I don’t think you would have expected to be as beholden to their advertisers as they were. I can talk about this all now because they folded a million years ago and the piece did end up finally running in The Nation, which obviously has no beauty advertisers. But it also was read by a much smaller audience, not all of whom understood what nail salons were. I mean, the overlap between nail salon customers and The Nation readers is probably not that big.JessicaThat’s the thing! It is a little bit easier to get some harder hitting pieces published in more news-driven outlets, but that’s not where the majority of people who are interested in beauty are getting their beauty information. And so I try really hard to infiltrate those spaces. But it is hard and your story doesn’t surprise me at all. Still, every time I hear something like that, it hurts.VirginiaAnd when you’re trying to publish in the other outlets, you have to convince them that these issues matter. Because now it’s a women’s issue. It’s fluffy. It’s beauty. There’s that whole piece of it. Well, we could rant about that forever, but I feel like we also need to talk about Kim Kardashian. And I probably need to apologize for making you do this, because it’s maybe bringing up some trauma. But we are recording this, it’s a week after the Met Gala when Kim wore Marilyn Monroe’s dress and went on this crazy diet losing a stupid amount of weight in three weeks. You wrote an incredible piece for Vice about your experience working for the Kardashians’ app company. You draw so many smart parallels in that piece between underpaid media work and beauty work. So what is your take on the whole Met Gala thing?JessicaSo Kim was boasting about spending three weeks basically starving herself working out twice a day in a sauna suit. She did an article for Vogue where she said she spent 14 hours the day before getting her hair bleached. Like, that’s so much effort. And my thought was: She looked fine. It was a pretty boring look. It wasn’t a standout moment at the Met Gala. And that makes it such a perfect parallel for mass beauty culture because this is what we do to ourselves every day. We put in so much effort to just exist as basic people in the world. We’re not knockout celebrities. We’re not stunning anybody. We put in all of this work for a reward that doesn’t actually ever come and I thought it was a pretty interesting parallel there.VirginiaYes, it’s an amazing metaphor of what we’re all doing. She just compressed it all into three weeks. My other thought was, this is a woman for whom beauty work is so non-negotiable. If she wants to leave the house without makeup, this is something that’s going to be covered and talked about. So for me, it just kind of felt like why are we even surprised? She’s saying out loud what a lot of other people were also doing to get into their dresses, they just weren’t making a media stunt out of it. It’s not uncommon for a celebrity to spend three weeks before a big event doing insane things to fit into a dress.JessicaIt’s not uncommon for anyone. I had tweeted something to that effect and someone was like, “Please, this is what women do before their wedding day all the time. It’s not that big of a deal.” And I was like, “Just because it happens all the time doesn’t mean it’s not that big of a deal.” That’s a huge deal. That’s a huge deal that so many people are doing it constantly. It’s not just celebrities.VirginiaA line I loved from the Vice piece is: “Beauty standards have always been physical manifestations of systems of oppression.” This, of course, applies to the diet industry just as much as it does to beauty and skincare. So I really want to explore the intersections of these two cultures. How are skincare culture and diet culture really one and the same? “Beauty standards have always been physical manifestations of systems of oppression.” JessicaI always say that skincare culture is dewy diet culture. There are so many parallels. In both instances people have been made to believe that a certain aesthetic signifies health, when that’s not the case. We’re sold products to help us achieve that aesthetic at the expense of our health. We’re sent to doctors who reinforce beauty standards and call it medical care. There are all sorts of doctors who subscribe to BMI as a marker of health, and will tell a patient “just lose weight” when they actually have cancer—and dermatologists are really not that different. I don’t mean this as a slight against dermatologists. This as an indictment of the entire western medical system where beauty standards have been subsumed into medical care. When you’re going to a dermatologist, very often, aside from skin cancer screenings, you are getting treatments to help you look a certain way without ever exploring the root cause of why your skin is reacting the way it’s reacting. The entire thing is “how do we get rid of this as quickly as possible?” And very often achieving that goal goes against your actual skin health.VirginiaAnd they’re often treating things that aren’t even health problems, right? Wrinkles are not a health problem. Even breaking out is normal.JessicaYes. I hate skin types. I hate this idea of “normal” skin because normal skin reacts to the world around it. That is actually the the job your skin is supposed to play. It’s supposed to alert you to any potential imbalances, any internal health issues, any issues in your external environment. So when your skin is reacting in that way, that’s health. That is exactly what it’s supposed to be doing. It’s our job to figure out if is this actually a cue about my health, and if so, what’s going on? Or to say, this isn’t actually about my health. This is just a normal thing that happens to people as they age or as they go through pregnancy or as they go through menopause, whatever. So much of it has nothing to do with health. I think the other parallel is that we’re told that subscribing to this certain standard of beauty, whether it’s your body size or your skin, will increase your confidence and make you feel good. But the data bears out a very different story. Feeling held to this impossible standard of beauty to have like skin like a doll or a model who has been through Photoshop and filters and FaceTune and plastic surgery, increases appearance anxiety, depression, body dysmorphia, facial dysmorphia, eating disorder, self harm and even suicide. We’re told that it’s going to be good for us and make us feel better and really makes us feel like shit.VirginiaThe thing about dermatologists gets me so fired up. We have a history of melanoma in my family so I do go in for my skin checks and one year, I couldn’t get my annual skin check appointment for 18 months. She was booked out that far for the annual cancer screenings, but they could get me in the next week to talk about acne. I just remember thinking, Isn’t making sure I don’t have cancerous moles like more pressing? It said a lot to me. There’s no product she can sell me related to cancerous moles, but there are many products to sell me related to breakouts. JessicaThat’s horrible. And it’s also not surprising. I’ve had so many women tell me specifically that they have gone in for their annual skin cancer screenings and their dermatologist will start talking about Botox or filler and selling them during this health appointment. That messes with your mind because it’s coming from a medical doctor. They’re suggesting alongside a cancer screening, “Hey, maybe you should get your crow’s feet done. Maybe you should get your frown lines done. Maybe you should get your lips filled.” It starts to feel like these things are part of being a healthy human being when they’re not.VirginiaI’m thinking about the intersections, too, with anti-fat bias. I think for a lot of us in bigger bodies, there’s often some added pressure around skincare. Like, if I’m not meeting the size beauty standard, I have to have good skin. There’s a tension between these two things. And we can also talk about the vulnerability of going into these appointments, to any medical appointment when you’re braced for medical weight stigma. Similarly, I think going to the dermatologist is often really anxiety provoking about appearance because you’re expecting to be dissected and told everything about your skin is wrong.JessicaI have a long history of being obsessed with dermatology and taking any pill or prescription that they would give me, starting from probably age 14. I started antibiotics for acne. I was put on birth control pills at 15 for acne. I was on retinoids, tretinoin, Accutane for too long. Then a topical steroid prescription that actually ended up causing something called skin atrophy. This is what kick-started my whole interest in beauty and skincare to begin with, because my skin just stopped working. It was peeling off of my face in chunks. It was a terrible experience at the hands of my dermatologist. I remember after I had pretty much healed my skin myself by learning about how the skin actually works and how unnecessary most products actually are and really paring back, I went to a dermatologist again for my skin cancer screening, and he was like, “Your skin is really dry,” in this very judgmental tone. I was like, “Yeah, it’s dry, because you and your colleagues put me on Accutane for years, which killed my sebaceous gland function and now my skin can’t moisturize itself. That’s not my fault. It’s actually your fault.” It is really frustrating. Especially as somebody who has been through the wringer with dermatology to still get that judgment. Because I’ve actually tried everything you’ve suggested, and it doesn’t work.VirginiaOh, my gosh, that’s so infuriating. I loved the piece you wrote in the newsletter where you talked about Katie Sturino, who is a really great body positive fashion influencer. But she did this whole thing about Botox. It felt like a very weird left turn.JessicaYeah, for sure. I actually see this a lot in the body positive community, especially on Instagram. When it gets to your face, when it gets above the neck, all of that rhetoric goes out the window. In Katie Sturino’s post, she celebrated Botox’s anniversary with a huge cake. So it was like, “eat the cake!” but “freeze your frown lines.” These things really are the same and I see them put together so often, as if they don’t stem from the same exact tenants of oppression. It’s harmful to position yourself as taking a stand against beauty standards, and then use that same platform to feed people another set of beauty standards. People trust you, so it’s really easy for them to internalize that as something that is good and healthy. So what I like to tell people is: Take the beauty content that you consume and swap out certain phrases. For instance, if instead of “frown lines” this Instagram caption had said “fat rolls,” would it feel good to you? If they were like, “get rid of your fat rolls in five minutes?” No, that would obviously be problematic. But for some reason, when we put frown lines in there, it’s like, oh, yeah, no, I have to get rid of this. Or wrinkles and stretch marks, or acne and cellulite, or dull skin and that extra five pounds. It’s a good exercise to insert one for the other and see how empowering it feels to you. I think in the large majority of instances, you’ll see, oh, this is really harmful messaging coming from these these beauty influencers.VirginiaI am so glad you are connecting these dots. I think that ageism hasn’t been touched by the body positive movement, at least not online. I don’t think it’s a conversation we’re having yet. Shout out to my mom, who will be listening to this and saying, “Yes, that’s why I text you every week and say write about ageism.” I’m on it! But she’s right. Even among friends of mine, or folks in this community who would no longer say “I feel fat” in a pejorative way, it’s still very normal and acceptable to say, “I’m so old” or to express remorse about your birthday and about any physical signs of aging. Why do you think we’re still so locked into anti-aging as the goal? Especially since, as you put it in the newsletter piece, it is literally the most unattainable of all beauty standards.JessicaIt’s physically impossible. Never gonna happen. Which is great for the beauty industry. The reason they can push this so hard is because it’s a never-ending goal. There is no point at which you will have bought the right product or gotten the right Botox shot, and think, “I’m done. I’ve anti-aged.” They get you forever once they sell you on anti aging. I also think that this attraction to anti-aging has very spiritual roots. I think that it’s an extension of our fear of death, and our fear of facing our mortality. That’s a very human thing to fear, but we don’t live in a culture where we actually explore those feelings. And then, because we live in a society that also rvalues external appearance, it’s like, okay, well, if I can just look young forever, I won’t actually have to face any of these issues. A big thing I hear from women who are telling me that they need to get Botox, they need to get filler, they need to get the facelift, is: “I look in the mirror, and I don’t look like myself anymore.” And that’s a really scary thing for a lot of people to face. And I get that. But also the point of life is not to look like yourself forever. The point of life is to grow and evolve and change and find a way to be comfortable with that change. If we keep reverting back to former versions of ourselves and calling that progress, that causes a lot of problems.VirginiaPeople say the same thing about weight gain, and particularly postpartum weight gain: “I just don’t feel like myself anymore.” But why is your 16-year-old self or your 26-year-old self the only you that you’re allowed to be? Why did you have to freeze in time with that body? Why can you not change and grow in terms of your physical appearance?JessicaThat’s such a beautiful way to put it. I think with anti-aging, too, there’s a lot of it tied up in productivity culture and also in the way that we treat our elderly community. If we really wanted to address our fear of aging, we would need to start investing in community care and advocating for human rights and health equity and economic security for the elderly and age diversity in the workplace. This idea that once you stop being able to produce output for the economy, that your value as a person diminishes—I think all of that is tied up in what we’re doing to our faces as well. VirginiaI’m thinking this also intersects so heavily with misogyny, right? Because women are held to very different aging standards than men. In the workplace, that plays out in terms of whether you can get a job and whether you can literally financially support yourself. I’ve talked to women who’ve said, “I don’t care about gray hair, but I can’t show up to work with gray hair.” How do you navigate that piece of it?JessicaIt’s really tough. When I get the same question, I do tend to draw a line here between beauty culture and diet culture. Because we’ve gotten to the point in diet culture where we can all agree that life is easier for you in terms of how people treat you, when you’re thin. Is that a good justification to starve yourself and put yourself through these unhealthy practices in order to be thin? I think most people would agree that’s not a good justification. But when it comes to beauty, when it comes to wrinkles, when it comes to gray hair, we allow that. We say okay, yes, this is a good justification. I would like to see us get to the point as a culture where we can agree that giving into these beauty demands is similarly not a sustainable way to exist in the world. Sometimes we feel like we do have to alter our appearance in order to deal with these external judgments. And coping mechanisms aren’t always bad. But you have to understand what is a coping mechanism in your beauty routine and what is truly something you’re doing for your health. What is for “feeling good,” what is a self-expression lipstick and what is actually giving into a really harmful, ageist, sexist standard in order to exist in the world. And then: Where can we divest? Where can we invest in changing those standards instead?VirginiaMaybe a first step is just being honest with yourself. If job security is on the line, you’re not going to stop dying your hair, and I don’t think either one of us is saying you should. You can only challenge what makes sense to challenge. But there’s probably some clarity that comes with being clear and honest with yourself about why you’re choosing these different standards. It can be so interrelated and hard to sort out for yourself why these different things matter.JessicaRight? There’s a great quote that I love to reference from Tressie McMillan Cottom’s book Thick: “‘I like what I like’ is always a capitalist lie.” Oh my gosh, when I first read that it hit me so hard. I repeat it constantly to people because just saying, “Oh, I like doing this,” or “I do this for me,” isn’t really a good enough answer, because there’s always something deeper that informs why you like it and why it makes you feel good. And it normally stems from something in the external culture making you feel really bad first, and that is the thing that we have to address.VirginiaA reader question I answered recently that I think made people the most uncomfortable was someone saying but, what if I just don’t want to be fat? Like, what if that’s just my preference? It’s so hard for us to recognize we didn’t get there in a vacuum. Butter For Your Burnt ToastJessicaI’m working on a post for my newsletter now and I’m trying to create a list of songs, movies, poems, art that reference ugly women—not necessarily ugly, but things you wouldn’t necessarily find attractive. Just to romanticize these features that are often neglected by mainstream beauty media. I was listening to “Thunder Road” by Bruce Springsteen the other day, and I love that line where he’s like, “You ain’t a beauty, but hey, you’re alright.” And then it’s just this like bleeding heart love song to this woman who’s like, fine, I guess. I just love that and I want more. I want more art about plain, ugly people.VirginiaYes! That’s a great recommendation. Mine is also music, we’re in sync there. This is actually a double recommendation. So novelist Emma Straub, who I recommend just as a human, as a fashion icon, as a writer, everything. I recommend her, and I recommend her new book This Time Tomorrow, which is the best novel I’ve read all year. So that’s your first recommendation. But, a very cool thing Emma does, that she talked about in her newsletter, is she makes playlists for each of her novels, which you can find on Spotify. And they are so good. Particularly for my peers who were teenagers in the 90’s. The one for This Time Tomorrow was really great. It starts with the Kinks song, which is not a 90s song, but it’s a beautiful song. And the one for her novel Modern Lovers, I’m really obsessed with. It starts with Melissa Etheridge. This is the soundtrack that I’ve been putting on—I talked in a recent podcast about how I’m into puzzles now. So that’s my puzzle soundtrack when I’m working on a puzzle. And my eight-year-old really loves it, too. I was like, “do we need a different soundtrack because we’re starting a new puzzle?” And she was like, “No, we need Modern Lovers again.” So we’re really into it.JessicaI’m gonna go listen to it now. VirginiaIt’s so good. Jessica, thank you for being here! Tell us where we can find more of you and support your work.JessicaThank you so much for having me! Pretty much all my work now is through my newsletter The Unpublishable.Thanks so much for listening to Burnt Toast. If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode. And consider a paid subscription to the Burnt Toast newsletter! You’ll help keep this an ad- and sponsor-free space, and as you know from me and Jessica, that is hard to find. If you subscribe, renew, or gift a subscription to someone this month, you can also enter to win one of 15 books that have been featured on previous Burnt Toast podcasts.The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.Thank you for subscribing. Leave a comment or share this episode.</itunes:subtitle>
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      <title>[PREVIEW] The Toxic Intersection of MLMs and Diet Culture</title>
      <description><![CDATA[<p>Yes, it’s clearly a diet. It’s as shitty as any other diet. But also, it’s not a good business plan. It’s not a good way to make money. And these companies are preying on women in more than one way. </p><p><strong>You’re listening to Burnt Toast! </strong>This is the podcast about diet culture, fatphobia, parenting and health. <strong>It’s time for your June bonus episode!</strong> </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 2 Jun 2022 09:21:36 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
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      <content:encoded><![CDATA[<p>Yes, it’s clearly a diet. It’s as shitty as any other diet. But also, it’s not a good business plan. It’s not a good way to make money. And these companies are preying on women in more than one way. </p><p><strong>You’re listening to Burnt Toast! </strong>This is the podcast about diet culture, fatphobia, parenting and health. <strong>It’s time for your June bonus episode!</strong> </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] The Toxic Intersection of MLMs and Diet Culture</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>Yes, it’s clearly a diet. It’s as shitty as any other diet. But also, it’s not a good business plan. It’s not a good way to make money. And these companies are preying on women in more than one way. You’re listening to Burnt Toast! This is the podcast about diet culture, fatphobia, parenting and health. It’s time for your June bonus episode! </itunes:summary>
      <itunes:subtitle>Yes, it’s clearly a diet. It’s as shitty as any other diet. But also, it’s not a good business plan. It’s not a good way to make money. And these companies are preying on women in more than one way. You’re listening to Burnt Toast! This is the podcast about diet culture, fatphobia, parenting and health. It’s time for your June bonus episode! </itunes:subtitle>
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      <title>Do We Owe It To Our Kids To Be Healthy?</title>
      <description><![CDATA[<p>We have to disconnect the idea of good parenting from health and fitness. Because people don’t have a moral imperative to health.</p><p><strong>You’re listening to Burnt Toast!</strong> This is the podcast where we talk about diet culture, fatphobia, parenting and health. </p><p>Today I am chatting with <a href="https://www.amandamartinezbeck.com/" target="_blank">Amanda Martinez Beck</a>. Amanda is a fat activist, author and host of the <a href="https://fatandfaithful.libsyn.com/" target="_blank">Fat and Faithful</a> podcast. She focuses on the ways that fatphobia and ableism have intertwined with American Christian culture. We are discussing Amanda’s second book, <em><a href="https://bookshop.org/books/more-of-you-the-fat-girl-s-field-guide-to-the-modern-world/9781506474243" target="_blank">More of You: the Fat Girls Field Guide to the Modern World</a></em> which came out this week.</p><p>Some news: <strong>Beginning with today’s episode, I’m now able to pay every podcast guest a $100 honorarium, to compensate them for their time and labor.</strong> This will make it easier for the podcast to center the voices of marginalized folks (a goal I previously discussed <a href="https://virginiasolesmith.substack.com/p/on-accountability?s=w" target="_blank">here</a>). And our incredible community of Burnt Toast subscribers is making this possible! So thank you so much, if you’re already subscribed, for helping me do this. And if you’re not, but want to hear more conversations like this one, <a href="http://patreon.com/virginiasolesmith/join" target="_blank">consider joining us</a>. (I also offer comp subscriptions—just email if that would be helpful to you.)</p><p>PS. If you enjoy this episode, please also subscribe, rate and review us in your podcast player! That’s free and a great way to help more folks find the show. </p><p><strong>And: </strong>I wanted to note that Amanda and I recorded this conversation before news of the Uvalde school shooting broke, so you won’t hear us discuss it, though of course it is now all I can think about. As I said, all too recently, after the Buffalo shooting: <strong>Remember that gun reform is now a states issue.</strong> <a href="https://futurenow.mxmagnoilia.com/5d8ba5bd70396500155f5175/l/tXtDep0F3tFy05zR3?messageId=9t2JMAqlkqW2nEDCW&rn=igGdp12UtUGbvNFIhlmbpdmcpZlI&re=ISbvNmLslWYtdGQoRXatNXZs92chlmbpdmcpZnI&sc=false" target="_blank">Everytown</a> has a website that lets you see — state by state — what the laws are in each state. We know that electing new majorities in our target states will make it possible to pass gun safety legislation. The States Project helped flip Maine in 2018, and were able to deepen that new majority in 2020 — <a href="https://futurenow.mxmagnoilia.com/5d8ba5bd70396500155f5175/l/gmfM3XNQSTHd55wH2?messageId=9t2JMAqlkqW2nEDCW&rn=igGdp12UtUGbvNFIhlmbpdmcpZlI&re=ISbvNmLslWYtdGQoRXatNXZs92chlmbpdmcpZnI&sc=false" target="_blank">this was an outcome</a> in their 2021 session. <strong>So this is, yet again, where the </strong><strong><a href="https://www.grapevine.org/giving-circle/pMJUXkK/Burnt-Toast-Giving-Circle" target="_blank">Burnt Toast Giving Circle</a></strong><strong> can do some good.</strong> Join us, if you need a place to put your rage. </p><h3><strong>Episode 45 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Hi Amanda, I’m so glad to have you on! And big congratulations on the new book. Why don’t we start by having you tell us a little bit about yourself, your work, and your family?</p><p><strong>Amanda</strong></p><p>Okay. I am a fat activist. My middle name is Martinez, which alludes to my Cuban background. My dad was a Cuban refugee, so I grew up in a home that was half Latinx, half white. My husband Zachary is a university professor and we have four kids, and they’re in bodies that don’t conform to societal standards, most of them. So I’m doing this work for myself and for my kids. I have a podcast called <a href="https://podcasts.apple.com/us/podcast/fat-faithful/id1253169860" target="_blank">Fat and Faithful</a>, which talks about fat liberation through a Christian lens. I wrote a new book, which we’re going to talk about. And I have an Instagram, which is called <a href="https://www.instagram.com/your_body_is_good/?hl=en" target="_blank">@your_body_is_good</a>. In addition to my body image coaching that I do, that’s the work that I’m doing right now.</p><p><strong>Virginia</strong></p><p>That’s not a short list of work, so thank you for all of that. We met when I interviewed you for a<a href="https://elemental.medium.com/how-fatphobia-is-leading-to-poor-care-in-the-pandemic-1b594682704" target="_blank"> story on how anti-fat bias was impacting the treatment of fat folks with COVID</a>. You were in early recovery, at that point, from COVID. I would love, if you don’t mind, to talk a little bit about how that’s gone. How are you doing?</p><p><strong>Amanda</strong></p><p>I’m doing really well, but it has been a long road. I was hospitalized for 40 days and was on a ventilator for two weeks and lost the ability to walk, in addition to just all the respiratory things that come along with COVID. While I was in the hospital, I encountered fatphobia in some very glaring ways and some very systemic ways—you wrote a whole piece on that. But I am on a good path right now. I have been off of oxygen since October of 2021. I was on oxygen for about a year. My lungs are doing really well. And I have more mobility than I did even before going into the hospital. I credit that to a fabulous doctor who’s taken my post-acute COVID syndrome really seriously, or what we call long COVID, to help me with getting on the right medicines, and specifically, to help with the brain fog, to get on medicine for that, and I feel like a new person. Really.</p><p><strong>Virginia</strong></p><p>I worried about you for a long time. I know there are a lot of us who have been rooting for you. I’m glad to hear you’re in a better place and also so grateful that you did share your story, because it was so important, I think, for us to continue to follow this path, past the initial COVID and through long COVID. I know when you’re in the middle of something like that, I know how much additional labor it is to share that and put that out there, so thank you for doing that. </p><p>I’m curious to hear a little more about what misconceptions came up the most? What do you still find yourself having to challenge or correct with folks around COVID and weight?</p><p><strong>Amanda</strong></p><p>In the beginning, I felt really guilty for getting COVID because there was definitely a narrative that fat people were at higher risk for developing complications from COVID. Even though those risks were correlated, not necessarily caused by, body size, I always felt like people were blaming me. <strong>I got blamed explicitly by people on social media for catching COVID in a fat body.</strong> I think that people still believe that fatness is an underlying condition or a precondition to getting COVID—which, it’s not. <strong>People of all sizes get COVID complications. And long COVID is affecting all types of people. COVID is an equal opportunity virus.</strong></p><p><strong>Virginia</strong></p><p>We have so much work to do to reframe that conversation. People want to be able to say like, “Well, I’ll be safe, because I can blame this person for getting it. I don’t have the same risk factors,” or whatever, but it’s such a callous way to approach this global pandemic. </p><p><strong>Amanda</strong></p><p>For sure. Not necessarily connected to weight bias, but I think one other misunderstanding about long COVID is the effect that it has on mental health. You remember watching update videos from me in the hospital, and I go back and watch those now and realize just how impaired COVID had me. I’m also encountering heightened mental illness in long COVID. I think that’s something that’s a part of COVID that people are still not taking seriously, which affects so many aspects of health.</p><p><strong>Virginia</strong></p><p>And again, there’s the stigma. Anytime there’s a mental component to it, it’s very easy to stigmatize that as well. </p><p>Well, somehow, while you’ve been doing both your own recovery work from COVID, and putting the story out in the world, you’ve also been writing a book.</p><p><strong>Amanda</strong></p><p>I have. </p><p><strong>Virginia</strong></p><p>So, let’s talk about that. The new book is called <em>More of You</em>. Tell us what inspired you to write this. I also do want to hear how you got it written during all of this.</p><p><strong>Amanda</strong></p><p>The memory of writing is a bit of a blur, but I have a fantastic editor, who walked me through the process very graciously. So the book is called <em><a href="https://bookshop.org/books/more-of-you-the-fat-girl-s-field-guide-to-the-modern-world/9781506474243" target="_blank">More of You: the Fat Girl’s Field Guide to the Modern World</a></em>. Before I had COVID, I realized I’d stumbled through fatness, learning how to exist in my today body and how to take up space. I wished that I’d had some sort of guidebook that could walk through these different things before I had to experience them. And I didn’t have anything like that. And so I wrote <em>More of You</em> to be the guidebook that I wish that I had had, when I was first coming to accept my body and not wanting to take up less space. Specifically, I targeted it towards what I wish I had known in grade school: <strong>That I have the right to exist in my body today, that I have the right to take up space, that I have the right to wear what I want, and eat what I want, and that I have the right to compassionate medical care. </strong>And just stating those things, what I call The Fat Girl’s Bill of Rights, is transformative for me today. I can’t imagine how transformative it will be for my own children and the children who get to know these truths that their parents are trying to put into practice in their lives. I know that you’re doing that work, too.</p><p><strong>Virginia</strong></p><p>One of the things I find most valuable about the book is the way you hold fatphobia and ableism accountable for each other. I think this is a common tension in the disability rights  and fat rights communities. <strong>We often see fat folks leaning into  “But I’m healthy” as this defense against anti fat bias. I’ve certainly done it. And I would imagine there may be a parallel experience of wanting to perform being a “good” disabled person through your thinness.</strong> And we know that relying on health as this sort of marker of virtue is really problematic. How does this hold us back from making progress on both of these issues?</p><p><strong>Amanda</strong></p><p>So I first encountered the idea of performative fatness, “I’m healthy, so I’m a good performing fat person,” in a web comic by the fat activist Stacey Bias called <a href="http://stacybias.net/2014/06/12-good-fatty-archetypes/" target="_blank">The Good Fatty Archetypes</a>. And she has a list of 12 different ways that fat people can adapt to their environment to prove that they’re worthy of dignity. And one of them is the Fat Unicorn, where it’s like, “I am just fat even though I exercise all the time. I’m just, you know, a unicorn.”</p><p>She talks about the different ways that you can perform fitness virtue signaling. And it’s setting up this idea that we have to earn our our position of dignity, to earn respect. That’s really a very capitalistic idea, which Stacy talks about in her comic. <strong>We don’t have to earn dignity, we possess inherent dignity.</strong> To be able to look at a fat body as morally neutral or even morally good takes digging below those good fatty archetypes of, “but I’m healthy, but I’m an athlete.” In a disabled fat body, there is inherent goodness. So we have to look at how assuming that someone’s health and ability is based on their moral virtue, how that is not a fair assumption. That’s actually ableism. </p><p>I’m coming from a Christian lens, so we see this in the Christian scripture when there’s a man who was born blind, and the people asked Jesus, “Who sinned, this man or his parents, that he was born blind?” And Jesus is like, “Neither.” And so I really feel that for a parallel to fatness. <strong>It’s not a moral failing of anyone that someone is fat. It just is.</strong> And fat people themselves perpetuate this idea that “as long as I’m healthy, it’s okay to be fat.” I say, “If it’s not okay for everyone to be fat, it’s not okay for anyone to be fat.”</p><p><strong>Virginia</strong></p><p>I’m just looking at how Stacy explains the Fat Unicorn here and she says, “What does it mean to seek legitimacy for the fat body on the basis of its capacity for health? Who gets excluded or silenced when we do so?” </p><p><strong>Amanda</strong></p><p><strong>Someone much wiser than me has said that ability is a temporary condition.</strong> We are all headed towards disability of some sort or another. We have to separate that from morality. In the same way we have to separate body size from morality. Because body size and ability are a lot of genetics, systemic issues, and societal issues. We can’t just say A plus B equals C when we’re looking at a body like that.</p><p><strong>Virginia</strong></p><p>Another line that really resonated with me from the book, is when you wrote that “Nobody has a moral obligation to be healthy, and we don’t owe health to our community or our families or our kids.” And that believing that you do is this cornerstone of ableism. I think this is often a line people come up against where they may say, <em>Okay, i’s fine to be unhealthy. But of course, we we should all be trying to be healthy for our kids.</em> And I think particularly for mothers, right? <strong>There’s this huge pressure that being a good mother is synonymous with being a mother who can chase your kids around the playground.</strong> </p><p><strong>Amanda</strong></p><p>The question that I probably get asked most frequently, when I talk about being okay with my fatness is, but don’t you owe it to your kids to be healthy? To live a longer life to be with them? There’s two layers happening there. </p><p>One, I’m accused often of being on the verge of death, like I’m just about to keel over—which, post-COVID, okay, there were some rough moments. But just because I inhabit a fat body does not mean that I am more susceptible to early death. The numbers actually show that people in the BMI category of overweight live longer than people in the normal category. <strong>People assume that I’m going to die young, which is really hard to encounter day in and day out. </strong>When I was young, someone I loved, told me, in tears, “I just don’t want you to die of a heart attack at age 20.” Which is a very emotionally manipulative thing to say to a teenager—and to anyone, because none of us is guaranteed another day. We’re all in the same boat. My life is lived, as as much as I can choose, in a morally upright way. And I define morality as treating my neighbors as I would treat myself. </p><p>So, number one, it’s not good for mental health to live with that assumption. Number two: The claim that I can’t be a good mom, if I’m in a disabled or, quote, “unhealthy” body is really an ableist thing to say. <strong>Because there are parents of all stripes, with all different levels of ability, who are amazing parents.</strong> And just because someone’s in a wheelchair, we don’t automatically assume they’re a bad mother. But if I’m fat and walking with a cane, there is that assumption. And it is inherently ableist to say because you don’t have full capacity of your body, you cannot be a good parent. And this has real consequences, because children are being taken from their fat parents. It’s not something that we’re just fearmongering about. <strong>We have to disconnect the idea of good parenting from health and fitness because people don’t have a moral imperative to health.</strong></p><p><strong>Virginia</strong></p><p>It’s such a narrow definition of good motherhood. And it’s implying that there’s only one way to love your kids. That there’s a right way to love your kids, as opposed to allowing for this diversity of experiences. I’m glad you brought up the issue of how it gets used around parental rights. <a href="https://slate.com/technology/2021/04/child-separation-weight-stigma-diets.html" target="_blank">I did some reporting on that for </a><em><a href="https://slate.com/technology/2021/04/child-separation-weight-stigma-diets.html" target="_blank">Slate</a></em> and what I heard from lots of folks in the foster system is that it’s not always the top reason that parents lose parental rights, but it’s something that caseworkers know to look for. It’s something that they can add to the list when they’re building the case. That struck me as, in a way, almost more chilling. Because if you’re a parent going through a really hard time with mental health, addiction, whatever, the knowledge that your body will also be weaponized against you in that conversation is really scary. </p><p>I admit I myself, in the past, have started and stopped at <em>well, of course, I want to be healthy for my kids</em>. But it’s just like, “of course, you want a healthy baby” without unpacking the ableism of that. Children are born with disabilities every day, and they are very worthy of our love. </p><p></p><p><strong>Amanda</strong></p><p><strong>I think that we all have this innate desire for goodness. We’re looking to be good, to experience goodness. And I think a lot of people assume that to have a good body means to have a healthy and fit body.</strong> But I like to go old school and look at Aristotle. Aristotle says that a thing is good when it fulfills its purpose. So this is where the conversation about what is the purpose of my body comes to the fore. And when you say that the purpose of my body is health, then you have to also acknowledge that health is much bigger than just physical health—it’s also emotional health, mental health, and spiritual health. If you have an ATV four wheeler and you just pump up the air on that one physical health tire, it’s gonna be a rocky road. So, even if we agree at some point that health is the purpose of my body, we have to recognize that physical health or the way that we look cannot be the end all be all. </p><p><strong>But I say that the purpose of my body isn’t health or thinness or perfection. It’s relationship. </strong>My body can be good, no matter my ability or my size, because I can have relationship with anyone and it can be a fruitful and deep relationship. And that’s what really keeps me going with my kids. When I do feel that shame of sitting in my car when they’re playing on the playground. I know that the other 95 percent of the day, they’re with me, and we’re investing in our relationship. And it’s part of my relationship to let them go and experience things that I don’t have experience with.</p><p><strong>Virginia</strong></p><p>I love reframing it around relationships. That’s so beautifully put.</p><p><strong>Amanda</strong></p><p>When we treat health as a moral imperative, we wind up applying individualistic “answers” to a complex, system-wide situation. Because if we see morality on an individual basis, which we do, then person A, person B, Person C all have the same responsibility to health, but they might have vastly different access to resources. We don’t have universal health care. That’s a big deal. And then the racism, transphobia, and fatphobia that exists in our current system makes it look like certain types of people are not being morally upright if they don’t achieve some sort of health level that we think they should. </p><p><strong>Virginia</strong></p><p>You also talk a bit in the book about the anti-fat bias you’ve experienced in the church, and as someone who’s not Christian, I would just love to understand this a little more. How do diet culture and Christian culture intersect? And how do we start to untangle them?</p><p><strong>Amanda</strong></p><p>I grew up believing that thinness was next to godliness. That the smaller I was, the more my body would reflect the submissive woman that I thought God was calling me to be. And there’s nothing small or submissive about me. I’m very big and my personality is big, my voice is loud. I take up more space than a lot of people. <strong>My journey of clawing my way out of a fundamentalist, elitist version of Christianity to find that that’s not what God is requiring of me showed me that diet culture and Christian culture in the United States have a lot in common</strong>. Number one, that idea that being smaller is morally better. Number two is purity rules. Christian culture is full of ways that you can be sexually pure, but also there’s this idea of being dietetically pure. In diet culture, we see that where we talk about “clean” and “unclean” food. We’re moralizing food. Bad and good food, that all that kind of language is religious language.</p><p><strong>Virginia</strong></p><p>Now that you spelled that out, that makes total sense that that didn’t just begin and end with Gwyneth Paltrow, but has deeper roots. It’s fascinating.</p><p><strong>Amanda</strong></p><p>I’m reading the Christian New Testament, and there’s a scene where the The apostle Peter, who’s the first pope, right? This really important guy gets his vision of all these different kinds of foods, foods that he thought were unclean. And God says, “Don’t call what I’ve made clean, unclean.” And there’s this way that Peter applies it. “Oh, I can’t call people who eat unclean foods unclean either because God has made them clean.” <strong>And so what for whatever reason, there’s this thing that we do when we talk about clean and unclean foods, we apply it to the people that eat those things. </strong></p><p><strong>Virginia</strong></p><p>Yeah, we go right to their bodies.</p><p><strong>Amanda</strong></p><p>We go straight to their bodies, and that is classist AF. Because access to fresh fruits and vegetables, and what we our culture considers, quote, “good food,” it’s just inaccessible to a large swath of the population. It enables people to discriminate against the poor, those who live in food deserts, people who eat free lunches at school, like my kids. There’s there’s just a huge amount of classist behavior there—and of course, racist and fatphobic behavior. <strong>So really finding that all food is good food is has been something instrumental in my journey towards fat liberation.</strong></p><p>Butter For Your Burnt Toast</p><p><strong>Amanda</strong></p><p>I am lately obsessed with <a href="https://en.wikipedia.org/wiki/Jon_Batiste" target="_blank">Jon Batiste</a>, the musician. He is the leader of the band on the Stephen Colbert show, but he is much more celebrated than that. His album called <em>We Are</em> won Album of the Year at the Grammys this year, and he helped write, or did most of the writing for the soundtrack to “Soul.” the Pixar movie.</p><p><strong>Virginia</strong></p><p>Ooooh, excellent.</p><p><strong>Amanda</strong></p><p>And I’m just obsessed. I highly recommend his new album and also the Soul soundtrack.</p><p><strong>Virginia</strong></p><p>Amazing. We have not watched “Soul” yet. My kids adore “Inside Out,” but I’ve been holding off on “Soul” because my four-year-old is in that phase of being very anxious about death. </p><p><strong>Amanda</strong></p><p>Been there. Yeah, I have one sentimental kid who laments over the death of leaves. </p><p><strong>Virginia</strong></p><p>The other week, she picked a flower and said, “Can we put it in a vase?” And I said, Yes. And she said, “But will it die?” And I said, “Well, yes.” And she was like, “I don’t want it in the house then, it’ll make me too sad.”</p><p><strong>Amanda</strong></p><p>I feel you strongly.</p><p><strong>Virginia</strong></p><p>But I am dying to see “Soul.” And in the meantime, I can listen to his music. So that’s a great recommendation. </p><p>My recommendation is a podcast. I just listened to the first episode of <a href="https://podcasts.apple.com/us/podcast/ghost-church-by-jamie-loftus/id1619557591" target="_blank">Ghost Church </a>by Jamie Loftus. Sara Louise Petersen, who was on the podcast a few weeks ago, recommended it <a href="https://sarapetersen.substack.com/p/lets-discuss?s=r" target="_blank">in her newsletter</a>, and I checked it out. It is fascinating. She is investigating American Spiritualism, which is the tradition of communing with the dead. It’s a fringe religion, I guess, is the technical term. I just knew nothing about this whole world. And I think it’s always challenging with this kind of journalism, trying to understand a culture in a world that you don’t belong to, whether you’re going to come in and completely interrogate it and take it down, or whether you’re going to fall on that spectrum. And she walks the line really nicely. She’s very respectful of the people. She is herself, somewhat of a believer in some of the concepts, but also has a lot of questions. It’s a really well done exploration where you’re sort of allowed to draw your own conclusion. She’s not saying it’s all garbage. She’s not saying it’s all true.</p><p>Well, Amanda, thank you so much for being here. I really loved this conversation. And again, cannot encourage readers enough to <a href="https://bookshop.org/books/more-of-you-the-fat-girl-s-field-guide-to-the-modern-world/9781506474243" target="_blank">get your book</a>. We covered some of the heavier aspects of the book, the book itself is a really delightful read. Amanda is a very light and fun writer. So I hope people will check it out. Tell us where we can find more of your work and support you!</p><p>Amanda</p><p>I am on Instagram as <a href="https://www.instagram.com/your_body_is_good/?hl=en" target="_blank">@your_body_is_good</a>. I’m on Twitter at <a href="https://twitter.com/AmandaMBeck" target="_blank">@AmandaMBeck</a>. And I am on the interwebs <a href="https://www.facebook.com/amandamartinezbeck" target="_blank">on Facebook</a>, too. I’m a millennial, so good Facebooker. I have a group on there called <a href="https://m.facebook.com/groups/allbodiesaregoodbodies" target="_blank">All Bodies Are Good Bodies</a>. It’s a fat positive, body neutral space where people can have community apart from diet culture. </p><p><strong>Virginia</strong></p><p>Thank you for being here!</p><p>Thanks so much for listening to Burnt Toast! If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode.</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 26 May 2022 09:51:34 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p>We have to disconnect the idea of good parenting from health and fitness. Because people don’t have a moral imperative to health.</p><p><strong>You’re listening to Burnt Toast!</strong> This is the podcast where we talk about diet culture, fatphobia, parenting and health. </p><p>Today I am chatting with <a href="https://www.amandamartinezbeck.com/" target="_blank">Amanda Martinez Beck</a>. Amanda is a fat activist, author and host of the <a href="https://fatandfaithful.libsyn.com/" target="_blank">Fat and Faithful</a> podcast. She focuses on the ways that fatphobia and ableism have intertwined with American Christian culture. We are discussing Amanda’s second book, <em><a href="https://bookshop.org/books/more-of-you-the-fat-girl-s-field-guide-to-the-modern-world/9781506474243" target="_blank">More of You: the Fat Girls Field Guide to the Modern World</a></em> which came out this week.</p><p>Some news: <strong>Beginning with today’s episode, I’m now able to pay every podcast guest a $100 honorarium, to compensate them for their time and labor.</strong> This will make it easier for the podcast to center the voices of marginalized folks (a goal I previously discussed <a href="https://virginiasolesmith.substack.com/p/on-accountability?s=w" target="_blank">here</a>). And our incredible community of Burnt Toast subscribers is making this possible! So thank you so much, if you’re already subscribed, for helping me do this. And if you’re not, but want to hear more conversations like this one, <a href="http://patreon.com/virginiasolesmith/join" target="_blank">consider joining us</a>. (I also offer comp subscriptions—just email if that would be helpful to you.)</p><p>PS. If you enjoy this episode, please also subscribe, rate and review us in your podcast player! That’s free and a great way to help more folks find the show. </p><p><strong>And: </strong>I wanted to note that Amanda and I recorded this conversation before news of the Uvalde school shooting broke, so you won’t hear us discuss it, though of course it is now all I can think about. As I said, all too recently, after the Buffalo shooting: <strong>Remember that gun reform is now a states issue.</strong> <a href="https://futurenow.mxmagnoilia.com/5d8ba5bd70396500155f5175/l/tXtDep0F3tFy05zR3?messageId=9t2JMAqlkqW2nEDCW&rn=igGdp12UtUGbvNFIhlmbpdmcpZlI&re=ISbvNmLslWYtdGQoRXatNXZs92chlmbpdmcpZnI&sc=false" target="_blank">Everytown</a> has a website that lets you see — state by state — what the laws are in each state. We know that electing new majorities in our target states will make it possible to pass gun safety legislation. The States Project helped flip Maine in 2018, and were able to deepen that new majority in 2020 — <a href="https://futurenow.mxmagnoilia.com/5d8ba5bd70396500155f5175/l/gmfM3XNQSTHd55wH2?messageId=9t2JMAqlkqW2nEDCW&rn=igGdp12UtUGbvNFIhlmbpdmcpZlI&re=ISbvNmLslWYtdGQoRXatNXZs92chlmbpdmcpZnI&sc=false" target="_blank">this was an outcome</a> in their 2021 session. <strong>So this is, yet again, where the </strong><strong><a href="https://www.grapevine.org/giving-circle/pMJUXkK/Burnt-Toast-Giving-Circle" target="_blank">Burnt Toast Giving Circle</a></strong><strong> can do some good.</strong> Join us, if you need a place to put your rage. </p><h3><strong>Episode 45 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Hi Amanda, I’m so glad to have you on! And big congratulations on the new book. Why don’t we start by having you tell us a little bit about yourself, your work, and your family?</p><p><strong>Amanda</strong></p><p>Okay. I am a fat activist. My middle name is Martinez, which alludes to my Cuban background. My dad was a Cuban refugee, so I grew up in a home that was half Latinx, half white. My husband Zachary is a university professor and we have four kids, and they’re in bodies that don’t conform to societal standards, most of them. So I’m doing this work for myself and for my kids. I have a podcast called <a href="https://podcasts.apple.com/us/podcast/fat-faithful/id1253169860" target="_blank">Fat and Faithful</a>, which talks about fat liberation through a Christian lens. I wrote a new book, which we’re going to talk about. And I have an Instagram, which is called <a href="https://www.instagram.com/your_body_is_good/?hl=en" target="_blank">@your_body_is_good</a>. In addition to my body image coaching that I do, that’s the work that I’m doing right now.</p><p><strong>Virginia</strong></p><p>That’s not a short list of work, so thank you for all of that. We met when I interviewed you for a<a href="https://elemental.medium.com/how-fatphobia-is-leading-to-poor-care-in-the-pandemic-1b594682704" target="_blank"> story on how anti-fat bias was impacting the treatment of fat folks with COVID</a>. You were in early recovery, at that point, from COVID. I would love, if you don’t mind, to talk a little bit about how that’s gone. How are you doing?</p><p><strong>Amanda</strong></p><p>I’m doing really well, but it has been a long road. I was hospitalized for 40 days and was on a ventilator for two weeks and lost the ability to walk, in addition to just all the respiratory things that come along with COVID. While I was in the hospital, I encountered fatphobia in some very glaring ways and some very systemic ways—you wrote a whole piece on that. But I am on a good path right now. I have been off of oxygen since October of 2021. I was on oxygen for about a year. My lungs are doing really well. And I have more mobility than I did even before going into the hospital. I credit that to a fabulous doctor who’s taken my post-acute COVID syndrome really seriously, or what we call long COVID, to help me with getting on the right medicines, and specifically, to help with the brain fog, to get on medicine for that, and I feel like a new person. Really.</p><p><strong>Virginia</strong></p><p>I worried about you for a long time. I know there are a lot of us who have been rooting for you. I’m glad to hear you’re in a better place and also so grateful that you did share your story, because it was so important, I think, for us to continue to follow this path, past the initial COVID and through long COVID. I know when you’re in the middle of something like that, I know how much additional labor it is to share that and put that out there, so thank you for doing that. </p><p>I’m curious to hear a little more about what misconceptions came up the most? What do you still find yourself having to challenge or correct with folks around COVID and weight?</p><p><strong>Amanda</strong></p><p>In the beginning, I felt really guilty for getting COVID because there was definitely a narrative that fat people were at higher risk for developing complications from COVID. Even though those risks were correlated, not necessarily caused by, body size, I always felt like people were blaming me. <strong>I got blamed explicitly by people on social media for catching COVID in a fat body.</strong> I think that people still believe that fatness is an underlying condition or a precondition to getting COVID—which, it’s not. <strong>People of all sizes get COVID complications. And long COVID is affecting all types of people. COVID is an equal opportunity virus.</strong></p><p><strong>Virginia</strong></p><p>We have so much work to do to reframe that conversation. People want to be able to say like, “Well, I’ll be safe, because I can blame this person for getting it. I don’t have the same risk factors,” or whatever, but it’s such a callous way to approach this global pandemic. </p><p><strong>Amanda</strong></p><p>For sure. Not necessarily connected to weight bias, but I think one other misunderstanding about long COVID is the effect that it has on mental health. You remember watching update videos from me in the hospital, and I go back and watch those now and realize just how impaired COVID had me. I’m also encountering heightened mental illness in long COVID. I think that’s something that’s a part of COVID that people are still not taking seriously, which affects so many aspects of health.</p><p><strong>Virginia</strong></p><p>And again, there’s the stigma. Anytime there’s a mental component to it, it’s very easy to stigmatize that as well. </p><p>Well, somehow, while you’ve been doing both your own recovery work from COVID, and putting the story out in the world, you’ve also been writing a book.</p><p><strong>Amanda</strong></p><p>I have. </p><p><strong>Virginia</strong></p><p>So, let’s talk about that. The new book is called <em>More of You</em>. Tell us what inspired you to write this. I also do want to hear how you got it written during all of this.</p><p><strong>Amanda</strong></p><p>The memory of writing is a bit of a blur, but I have a fantastic editor, who walked me through the process very graciously. So the book is called <em><a href="https://bookshop.org/books/more-of-you-the-fat-girl-s-field-guide-to-the-modern-world/9781506474243" target="_blank">More of You: the Fat Girl’s Field Guide to the Modern World</a></em>. Before I had COVID, I realized I’d stumbled through fatness, learning how to exist in my today body and how to take up space. I wished that I’d had some sort of guidebook that could walk through these different things before I had to experience them. And I didn’t have anything like that. And so I wrote <em>More of You</em> to be the guidebook that I wish that I had had, when I was first coming to accept my body and not wanting to take up less space. Specifically, I targeted it towards what I wish I had known in grade school: <strong>That I have the right to exist in my body today, that I have the right to take up space, that I have the right to wear what I want, and eat what I want, and that I have the right to compassionate medical care. </strong>And just stating those things, what I call The Fat Girl’s Bill of Rights, is transformative for me today. I can’t imagine how transformative it will be for my own children and the children who get to know these truths that their parents are trying to put into practice in their lives. I know that you’re doing that work, too.</p><p><strong>Virginia</strong></p><p>One of the things I find most valuable about the book is the way you hold fatphobia and ableism accountable for each other. I think this is a common tension in the disability rights  and fat rights communities. <strong>We often see fat folks leaning into  “But I’m healthy” as this defense against anti fat bias. I’ve certainly done it. And I would imagine there may be a parallel experience of wanting to perform being a “good” disabled person through your thinness.</strong> And we know that relying on health as this sort of marker of virtue is really problematic. How does this hold us back from making progress on both of these issues?</p><p><strong>Amanda</strong></p><p>So I first encountered the idea of performative fatness, “I’m healthy, so I’m a good performing fat person,” in a web comic by the fat activist Stacey Bias called <a href="http://stacybias.net/2014/06/12-good-fatty-archetypes/" target="_blank">The Good Fatty Archetypes</a>. And she has a list of 12 different ways that fat people can adapt to their environment to prove that they’re worthy of dignity. And one of them is the Fat Unicorn, where it’s like, “I am just fat even though I exercise all the time. I’m just, you know, a unicorn.”</p><p>She talks about the different ways that you can perform fitness virtue signaling. And it’s setting up this idea that we have to earn our our position of dignity, to earn respect. That’s really a very capitalistic idea, which Stacy talks about in her comic. <strong>We don’t have to earn dignity, we possess inherent dignity.</strong> To be able to look at a fat body as morally neutral or even morally good takes digging below those good fatty archetypes of, “but I’m healthy, but I’m an athlete.” In a disabled fat body, there is inherent goodness. So we have to look at how assuming that someone’s health and ability is based on their moral virtue, how that is not a fair assumption. That’s actually ableism. </p><p>I’m coming from a Christian lens, so we see this in the Christian scripture when there’s a man who was born blind, and the people asked Jesus, “Who sinned, this man or his parents, that he was born blind?” And Jesus is like, “Neither.” And so I really feel that for a parallel to fatness. <strong>It’s not a moral failing of anyone that someone is fat. It just is.</strong> And fat people themselves perpetuate this idea that “as long as I’m healthy, it’s okay to be fat.” I say, “If it’s not okay for everyone to be fat, it’s not okay for anyone to be fat.”</p><p><strong>Virginia</strong></p><p>I’m just looking at how Stacy explains the Fat Unicorn here and she says, “What does it mean to seek legitimacy for the fat body on the basis of its capacity for health? Who gets excluded or silenced when we do so?” </p><p><strong>Amanda</strong></p><p><strong>Someone much wiser than me has said that ability is a temporary condition.</strong> We are all headed towards disability of some sort or another. We have to separate that from morality. In the same way we have to separate body size from morality. Because body size and ability are a lot of genetics, systemic issues, and societal issues. We can’t just say A plus B equals C when we’re looking at a body like that.</p><p><strong>Virginia</strong></p><p>Another line that really resonated with me from the book, is when you wrote that “Nobody has a moral obligation to be healthy, and we don’t owe health to our community or our families or our kids.” And that believing that you do is this cornerstone of ableism. I think this is often a line people come up against where they may say, <em>Okay, i’s fine to be unhealthy. But of course, we we should all be trying to be healthy for our kids.</em> And I think particularly for mothers, right? <strong>There’s this huge pressure that being a good mother is synonymous with being a mother who can chase your kids around the playground.</strong> </p><p><strong>Amanda</strong></p><p>The question that I probably get asked most frequently, when I talk about being okay with my fatness is, but don’t you owe it to your kids to be healthy? To live a longer life to be with them? There’s two layers happening there. </p><p>One, I’m accused often of being on the verge of death, like I’m just about to keel over—which, post-COVID, okay, there were some rough moments. But just because I inhabit a fat body does not mean that I am more susceptible to early death. The numbers actually show that people in the BMI category of overweight live longer than people in the normal category. <strong>People assume that I’m going to die young, which is really hard to encounter day in and day out. </strong>When I was young, someone I loved, told me, in tears, “I just don’t want you to die of a heart attack at age 20.” Which is a very emotionally manipulative thing to say to a teenager—and to anyone, because none of us is guaranteed another day. We’re all in the same boat. My life is lived, as as much as I can choose, in a morally upright way. And I define morality as treating my neighbors as I would treat myself. </p><p>So, number one, it’s not good for mental health to live with that assumption. Number two: The claim that I can’t be a good mom, if I’m in a disabled or, quote, “unhealthy” body is really an ableist thing to say. <strong>Because there are parents of all stripes, with all different levels of ability, who are amazing parents.</strong> And just because someone’s in a wheelchair, we don’t automatically assume they’re a bad mother. But if I’m fat and walking with a cane, there is that assumption. And it is inherently ableist to say because you don’t have full capacity of your body, you cannot be a good parent. And this has real consequences, because children are being taken from their fat parents. It’s not something that we’re just fearmongering about. <strong>We have to disconnect the idea of good parenting from health and fitness because people don’t have a moral imperative to health.</strong></p><p><strong>Virginia</strong></p><p>It’s such a narrow definition of good motherhood. And it’s implying that there’s only one way to love your kids. That there’s a right way to love your kids, as opposed to allowing for this diversity of experiences. I’m glad you brought up the issue of how it gets used around parental rights. <a href="https://slate.com/technology/2021/04/child-separation-weight-stigma-diets.html" target="_blank">I did some reporting on that for </a><em><a href="https://slate.com/technology/2021/04/child-separation-weight-stigma-diets.html" target="_blank">Slate</a></em> and what I heard from lots of folks in the foster system is that it’s not always the top reason that parents lose parental rights, but it’s something that caseworkers know to look for. It’s something that they can add to the list when they’re building the case. That struck me as, in a way, almost more chilling. Because if you’re a parent going through a really hard time with mental health, addiction, whatever, the knowledge that your body will also be weaponized against you in that conversation is really scary. </p><p>I admit I myself, in the past, have started and stopped at <em>well, of course, I want to be healthy for my kids</em>. But it’s just like, “of course, you want a healthy baby” without unpacking the ableism of that. Children are born with disabilities every day, and they are very worthy of our love. </p><p></p><p><strong>Amanda</strong></p><p><strong>I think that we all have this innate desire for goodness. We’re looking to be good, to experience goodness. And I think a lot of people assume that to have a good body means to have a healthy and fit body.</strong> But I like to go old school and look at Aristotle. Aristotle says that a thing is good when it fulfills its purpose. So this is where the conversation about what is the purpose of my body comes to the fore. And when you say that the purpose of my body is health, then you have to also acknowledge that health is much bigger than just physical health—it’s also emotional health, mental health, and spiritual health. If you have an ATV four wheeler and you just pump up the air on that one physical health tire, it’s gonna be a rocky road. So, even if we agree at some point that health is the purpose of my body, we have to recognize that physical health or the way that we look cannot be the end all be all. </p><p><strong>But I say that the purpose of my body isn’t health or thinness or perfection. It’s relationship. </strong>My body can be good, no matter my ability or my size, because I can have relationship with anyone and it can be a fruitful and deep relationship. And that’s what really keeps me going with my kids. When I do feel that shame of sitting in my car when they’re playing on the playground. I know that the other 95 percent of the day, they’re with me, and we’re investing in our relationship. And it’s part of my relationship to let them go and experience things that I don’t have experience with.</p><p><strong>Virginia</strong></p><p>I love reframing it around relationships. That’s so beautifully put.</p><p><strong>Amanda</strong></p><p>When we treat health as a moral imperative, we wind up applying individualistic “answers” to a complex, system-wide situation. Because if we see morality on an individual basis, which we do, then person A, person B, Person C all have the same responsibility to health, but they might have vastly different access to resources. We don’t have universal health care. That’s a big deal. And then the racism, transphobia, and fatphobia that exists in our current system makes it look like certain types of people are not being morally upright if they don’t achieve some sort of health level that we think they should. </p><p><strong>Virginia</strong></p><p>You also talk a bit in the book about the anti-fat bias you’ve experienced in the church, and as someone who’s not Christian, I would just love to understand this a little more. How do diet culture and Christian culture intersect? And how do we start to untangle them?</p><p><strong>Amanda</strong></p><p>I grew up believing that thinness was next to godliness. That the smaller I was, the more my body would reflect the submissive woman that I thought God was calling me to be. And there’s nothing small or submissive about me. I’m very big and my personality is big, my voice is loud. I take up more space than a lot of people. <strong>My journey of clawing my way out of a fundamentalist, elitist version of Christianity to find that that’s not what God is requiring of me showed me that diet culture and Christian culture in the United States have a lot in common</strong>. Number one, that idea that being smaller is morally better. Number two is purity rules. Christian culture is full of ways that you can be sexually pure, but also there’s this idea of being dietetically pure. In diet culture, we see that where we talk about “clean” and “unclean” food. We’re moralizing food. Bad and good food, that all that kind of language is religious language.</p><p><strong>Virginia</strong></p><p>Now that you spelled that out, that makes total sense that that didn’t just begin and end with Gwyneth Paltrow, but has deeper roots. It’s fascinating.</p><p><strong>Amanda</strong></p><p>I’m reading the Christian New Testament, and there’s a scene where the The apostle Peter, who’s the first pope, right? This really important guy gets his vision of all these different kinds of foods, foods that he thought were unclean. And God says, “Don’t call what I’ve made clean, unclean.” And there’s this way that Peter applies it. “Oh, I can’t call people who eat unclean foods unclean either because God has made them clean.” <strong>And so what for whatever reason, there’s this thing that we do when we talk about clean and unclean foods, we apply it to the people that eat those things. </strong></p><p><strong>Virginia</strong></p><p>Yeah, we go right to their bodies.</p><p><strong>Amanda</strong></p><p>We go straight to their bodies, and that is classist AF. Because access to fresh fruits and vegetables, and what we our culture considers, quote, “good food,” it’s just inaccessible to a large swath of the population. It enables people to discriminate against the poor, those who live in food deserts, people who eat free lunches at school, like my kids. There’s there’s just a huge amount of classist behavior there—and of course, racist and fatphobic behavior. <strong>So really finding that all food is good food is has been something instrumental in my journey towards fat liberation.</strong></p><p>Butter For Your Burnt Toast</p><p><strong>Amanda</strong></p><p>I am lately obsessed with <a href="https://en.wikipedia.org/wiki/Jon_Batiste" target="_blank">Jon Batiste</a>, the musician. He is the leader of the band on the Stephen Colbert show, but he is much more celebrated than that. His album called <em>We Are</em> won Album of the Year at the Grammys this year, and he helped write, or did most of the writing for the soundtrack to “Soul.” the Pixar movie.</p><p><strong>Virginia</strong></p><p>Ooooh, excellent.</p><p><strong>Amanda</strong></p><p>And I’m just obsessed. I highly recommend his new album and also the Soul soundtrack.</p><p><strong>Virginia</strong></p><p>Amazing. We have not watched “Soul” yet. My kids adore “Inside Out,” but I’ve been holding off on “Soul” because my four-year-old is in that phase of being very anxious about death. </p><p><strong>Amanda</strong></p><p>Been there. Yeah, I have one sentimental kid who laments over the death of leaves. </p><p><strong>Virginia</strong></p><p>The other week, she picked a flower and said, “Can we put it in a vase?” And I said, Yes. And she said, “But will it die?” And I said, “Well, yes.” And she was like, “I don’t want it in the house then, it’ll make me too sad.”</p><p><strong>Amanda</strong></p><p>I feel you strongly.</p><p><strong>Virginia</strong></p><p>But I am dying to see “Soul.” And in the meantime, I can listen to his music. So that’s a great recommendation. </p><p>My recommendation is a podcast. I just listened to the first episode of <a href="https://podcasts.apple.com/us/podcast/ghost-church-by-jamie-loftus/id1619557591" target="_blank">Ghost Church </a>by Jamie Loftus. Sara Louise Petersen, who was on the podcast a few weeks ago, recommended it <a href="https://sarapetersen.substack.com/p/lets-discuss?s=r" target="_blank">in her newsletter</a>, and I checked it out. It is fascinating. She is investigating American Spiritualism, which is the tradition of communing with the dead. It’s a fringe religion, I guess, is the technical term. I just knew nothing about this whole world. And I think it’s always challenging with this kind of journalism, trying to understand a culture in a world that you don’t belong to, whether you’re going to come in and completely interrogate it and take it down, or whether you’re going to fall on that spectrum. And she walks the line really nicely. She’s very respectful of the people. She is herself, somewhat of a believer in some of the concepts, but also has a lot of questions. It’s a really well done exploration where you’re sort of allowed to draw your own conclusion. She’s not saying it’s all garbage. She’s not saying it’s all true.</p><p>Well, Amanda, thank you so much for being here. I really loved this conversation. And again, cannot encourage readers enough to <a href="https://bookshop.org/books/more-of-you-the-fat-girl-s-field-guide-to-the-modern-world/9781506474243" target="_blank">get your book</a>. We covered some of the heavier aspects of the book, the book itself is a really delightful read. Amanda is a very light and fun writer. So I hope people will check it out. Tell us where we can find more of your work and support you!</p><p>Amanda</p><p>I am on Instagram as <a href="https://www.instagram.com/your_body_is_good/?hl=en" target="_blank">@your_body_is_good</a>. I’m on Twitter at <a href="https://twitter.com/AmandaMBeck" target="_blank">@AmandaMBeck</a>. And I am on the interwebs <a href="https://www.facebook.com/amandamartinezbeck" target="_blank">on Facebook</a>, too. I’m a millennial, so good Facebooker. I have a group on there called <a href="https://m.facebook.com/groups/allbodiesaregoodbodies" target="_blank">All Bodies Are Good Bodies</a>. It’s a fat positive, body neutral space where people can have community apart from diet culture. </p><p><strong>Virginia</strong></p><p>Thank you for being here!</p><p>Thanks so much for listening to Burnt Toast! If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode.</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>Do We Owe It To Our Kids To Be Healthy?</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:31:29</itunes:duration>
      <itunes:summary>We have to disconnect the idea of good parenting from health and fitness. Because people don’t have a moral imperative to health.You’re listening to Burnt Toast! This is the podcast where we talk about diet culture, fatphobia, parenting and health. Today I am chatting with Amanda Martinez Beck. Amanda is a fat activist, author and host of the Fat and Faithful podcast. She focuses on the ways that fatphobia and ableism have intertwined with American Christian culture. We are discussing Amanda’s second book, More of You: the Fat Girls Field Guide to the Modern World which came out this week.Some news: Beginning with today’s episode, I’m now able to pay every podcast guest a $100 honorarium, to compensate them for their time and labor. This will make it easier for the podcast to center the voices of marginalized folks (a goal I previously discussed here). And our incredible community of Burnt Toast subscribers is making this possible! So thank you so much, if you’re already subscribed, for helping me do this. And if you’re not, but want to hear more conversations like this one, consider joining us. (I also offer comp subscriptions—just email if that would be helpful to you.)PS. If you enjoy this episode, please also subscribe, rate and review us in your podcast player! That’s free and a great way to help more folks find the show. And: I wanted to note that Amanda and I recorded this conversation before news of the Uvalde school shooting broke, so you won’t hear us discuss it, though of course it is now all I can think about. As I said, all too recently, after the Buffalo shooting: Remember that gun reform is now a states issue. Everytown has a website that lets you see — state by state — what the laws are in each state. We know that electing new majorities in our target states will make it possible to pass gun safety legislation. The States Project helped flip Maine in 2018, and were able to deepen that new majority in 2020 — this was an outcome in their 2021 session. So this is, yet again, where the Burnt Toast Giving Circle can do some good. Join us, if you need a place to put your rage. Episode 45 TranscriptVirginiaHi Amanda, I’m so glad to have you on! And big congratulations on the new book. Why don’t we start by having you tell us a little bit about yourself, your work, and your family?AmandaOkay. I am a fat activist. My middle name is Martinez, which alludes to my Cuban background. My dad was a Cuban refugee, so I grew up in a home that was half Latinx, half white. My husband Zachary is a university professor and we have four kids, and they’re in bodies that don’t conform to societal standards, most of them. So I’m doing this work for myself and for my kids. I have a podcast called Fat and Faithful, which talks about fat liberation through a Christian lens. I wrote a new book, which we’re going to talk about. And I have an Instagram, which is called @your_body_is_good. In addition to my body image coaching that I do, that’s the work that I’m doing right now.VirginiaThat’s not a short list of work, so thank you for all of that. We met when I interviewed you for a story on how anti-fat bias was impacting the treatment of fat folks with COVID. You were in early recovery, at that point, from COVID. I would love, if you don’t mind, to talk a little bit about how that’s gone. How are you doing?AmandaI’m doing really well, but it has been a long road. I was hospitalized for 40 days and was on a ventilator for two weeks and lost the ability to walk, in addition to just all the respiratory things that come along with COVID. While I was in the hospital, I encountered fatphobia in some very glaring ways and some very systemic ways—you wrote a whole piece on that. But I am on a good path right now. I have been off of oxygen since October of 2021. I was on oxygen for about a year. My lungs are doing really well. And I have more mobility than I did even before going into the hospital. I credit that to a fabulous doctor who’s taken my post-acute COVID syndrome really seriously, or what we call long COVID, to help me with getting on the right medicines, and specifically, to help with the brain fog, to get on medicine for that, and I feel like a new person. Really.VirginiaI worried about you for a long time. I know there are a lot of us who have been rooting for you. I’m glad to hear you’re in a better place and also so grateful that you did share your story, because it was so important, I think, for us to continue to follow this path, past the initial COVID and through long COVID. I know when you’re in the middle of something like that, I know how much additional labor it is to share that and put that out there, so thank you for doing that. I’m curious to hear a little more about what misconceptions came up the most? What do you still find yourself having to challenge or correct with folks around COVID and weight?AmandaIn the beginning, I felt really guilty for getting COVID because there was definitely a narrative that fat people were at higher risk for developing complications from COVID. Even though those risks were correlated, not necessarily caused by, body size, I always felt like people were blaming me. I got blamed explicitly by people on social media for catching COVID in a fat body. I think that people still believe that fatness is an underlying condition or a precondition to getting COVID—which, it’s not. People of all sizes get COVID complications. And long COVID is affecting all types of people. COVID is an equal opportunity virus.VirginiaWe have so much work to do to reframe that conversation. People want to be able to say like, “Well, I’ll be safe, because I can blame this person for getting it. I don’t have the same risk factors,” or whatever, but it’s such a callous way to approach this global pandemic. AmandaFor sure. Not necessarily connected to weight bias, but I think one other misunderstanding about long COVID is the effect that it has on mental health. You remember watching update videos from me in the hospital, and I go back and watch those now and realize just how impaired COVID had me. I’m also encountering heightened mental illness in long COVID. I think that’s something that’s a part of COVID that people are still not taking seriously, which affects so many aspects of health.VirginiaAnd again, there’s the stigma. Anytime there’s a mental component to it, it’s very easy to stigmatize that as well. Well, somehow, while you’ve been doing both your own recovery work from COVID, and putting the story out in the world, you’ve also been writing a book.AmandaI have. VirginiaSo, let’s talk about that. The new book is called More of You. Tell us what inspired you to write this. I also do want to hear how you got it written during all of this.AmandaThe memory of writing is a bit of a blur, but I have a fantastic editor, who walked me through the process very graciously. So the book is called More of You: the Fat Girl’s Field Guide to the Modern World. Before I had COVID, I realized I’d stumbled through fatness, learning how to exist in my today body and how to take up space. I wished that I’d had some sort of guidebook that could walk through these different things before I had to experience them. And I didn’t have anything like that. And so I wrote More of You to be the guidebook that I wish that I had had, when I was first coming to accept my body and not wanting to take up less space. Specifically, I targeted it towards what I wish I had known in grade school: That I have the right to exist in my body today, that I have the right to take up space, that I have the right to wear what I want, and eat what I want, and that I have the right to compassionate medical care. And just stating those things, what I call The Fat Girl’s Bill of Rights, is transformative for me today. I can’t imagine how transformative it will be for my own children and the children who get to know these truths that their parents are trying to put into practice in their lives. I know that you’re doing that work, too.VirginiaOne of the things I find most valuable about the book is the way you hold fatphobia and ableism accountable for each other. I think this is a common tension in the disability rights  and fat rights communities. We often see fat folks leaning into  “But I’m healthy” as this defense against anti fat bias. I’ve certainly done it. And I would imagine there may be a parallel experience of wanting to perform being a “good” disabled person through your thinness. And we know that relying on health as this sort of marker of virtue is really problematic. How does this hold us back from making progress on both of these issues?AmandaSo I first encountered the idea of performative fatness, “I’m healthy, so I’m a good performing fat person,” in a web comic by the fat activist Stacey Bias called The Good Fatty Archetypes. And she has a list of 12 different ways that fat people can adapt to their environment to prove that they’re worthy of dignity. And one of them is the Fat Unicorn, where it’s like, “I am just fat even though I exercise all the time. I’m just, you know, a unicorn.”She talks about the different ways that you can perform fitness virtue signaling. And it’s setting up this idea that we have to earn our our position of dignity, to earn respect. That’s really a very capitalistic idea, which Stacy talks about in her comic. We don’t have to earn dignity, we possess inherent dignity. To be able to look at a fat body as morally neutral or even morally good takes digging below those good fatty archetypes of, “but I’m healthy, but I’m an athlete.” In a disabled fat body, there is inherent goodness. So we have to look at how assuming that someone’s health and ability is based on their moral virtue, how that is not a fair assumption. That’s actually ableism. I’m coming from a Christian lens, so we see this in the Christian scripture when there’s a man who was born blind, and the people asked Jesus, “Who sinned, this man or his parents, that he was born blind?” And Jesus is like, “Neither.” And so I really feel that for a parallel to fatness. It’s not a moral failing of anyone that someone is fat. It just is. And fat people themselves perpetuate this idea that “as long as I’m healthy, it’s okay to be fat.” I say, “If it’s not okay for everyone to be fat, it’s not okay for anyone to be fat.”VirginiaI’m just looking at how Stacy explains the Fat Unicorn here and she says, “What does it mean to seek legitimacy for the fat body on the basis of its capacity for health? Who gets excluded or silenced when we do so?” AmandaSomeone much wiser than me has said that ability is a temporary condition. We are all headed towards disability of some sort or another. We have to separate that from morality. In the same way we have to separate body size from morality. Because body size and ability are a lot of genetics, systemic issues, and societal issues. We can’t just say A plus B equals C when we’re looking at a body like that.VirginiaAnother line that really resonated with me from the book, is when you wrote that “Nobody has a moral obligation to be healthy, and we don’t owe health to our community or our families or our kids.” And that believing that you do is this cornerstone of ableism. I think this is often a line people come up against where they may say, Okay, i’s fine to be unhealthy. But of course, we we should all be trying to be healthy for our kids. And I think particularly for mothers, right? There’s this huge pressure that being a good mother is synonymous with being a mother who can chase your kids around the playground. AmandaThe question that I probably get asked most frequently, when I talk about being okay with my fatness is, but don’t you owe it to your kids to be healthy? To live a longer life to be with them? There’s two layers happening there. One, I’m accused often of being on the verge of death, like I’m just about to keel over—which, post-COVID, okay, there were some rough moments. But just because I inhabit a fat body does not mean that I am more susceptible to early death. The numbers actually show that people in the BMI category of overweight live longer than people in the normal category. People assume that I’m going to die young, which is really hard to encounter day in and day out. When I was young, someone I loved, told me, in tears, “I just don’t want you to die of a heart attack at age 20.” Which is a very emotionally manipulative thing to say to a teenager—and to anyone, because none of us is guaranteed another day. We’re all in the same boat. My life is lived, as as much as I can choose, in a morally upright way. And I define morality as treating my neighbors as I would treat myself. So, number one, it’s not good for mental health to live with that assumption. Number two: The claim that I can’t be a good mom, if I’m in a disabled or, quote, “unhealthy” body is really an ableist thing to say. Because there are parents of all stripes, with all different levels of ability, who are amazing parents. And just because someone’s in a wheelchair, we don’t automatically assume they’re a bad mother. But if I’m fat and walking with a cane, there is that assumption. And it is inherently ableist to say because you don’t have full capacity of your body, you cannot be a good parent. And this has real consequences, because children are being taken from their fat parents. It’s not something that we’re just fearmongering about. We have to disconnect the idea of good parenting from health and fitness because people don’t have a moral imperative to health.VirginiaIt’s such a narrow definition of good motherhood. And it’s implying that there’s only one way to love your kids. That there’s a right way to love your kids, as opposed to allowing for this diversity of experiences. I’m glad you brought up the issue of how it gets used around parental rights. I did some reporting on that for Slate and what I heard from lots of folks in the foster system is that it’s not always the top reason that parents lose parental rights, but it’s something that caseworkers know to look for. It’s something that they can add to the list when they’re building the case. That struck me as, in a way, almost more chilling. Because if you’re a parent going through a really hard time with mental health, addiction, whatever, the knowledge that your body will also be weaponized against you in that conversation is really scary. I admit I myself, in the past, have started and stopped at well, of course, I want to be healthy for my kids. But it’s just like, “of course, you want a healthy baby” without unpacking the ableism of that. Children are born with disabilities every day, and they are very worthy of our love. AmandaI think that we all have this innate desire for goodness. We’re looking to be good, to experience goodness. And I think a lot of people assume that to have a good body means to have a healthy and fit body. But I like to go old school and look at Aristotle. Aristotle says that a thing is good when it fulfills its purpose. So this is where the conversation about what is the purpose of my body comes to the fore. And when you say that the purpose of my body is health, then you have to also acknowledge that health is much bigger than just physical health—it’s also emotional health, mental health, and spiritual health. If you have an ATV four wheeler and you just pump up the air on that one physical health tire, it’s gonna be a rocky road. So, even if we agree at some point that health is the purpose of my body, we have to recognize that physical health or the way that we look cannot be the end all be all. But I say that the purpose of my body isn’t health or thinness or perfection. It’s relationship. My body can be good, no matter my ability or my size, because I can have relationship with anyone and it can be a fruitful and deep relationship. And that’s what really keeps me going with my kids. When I do feel that shame of sitting in my car when they’re playing on the playground. I know that the other 95 percent of the day, they’re with me, and we’re investing in our relationship. And it’s part of my relationship to let them go and experience things that I don’t have experience with.VirginiaI love reframing it around relationships. That’s so beautifully put.AmandaWhen we treat health as a moral imperative, we wind up applying individualistic “answers” to a complex, system-wide situation. Because if we see morality on an individual basis, which we do, then person A, person B, Person C all have the same responsibility to health, but they might have vastly different access to resources. We don’t have universal health care. That’s a big deal. And then the racism, transphobia, and fatphobia that exists in our current system makes it look like certain types of people are not being morally upright if they don’t achieve some sort of health level that we think they should. VirginiaYou also talk a bit in the book about the anti-fat bias you’ve experienced in the church, and as someone who’s not Christian, I would just love to understand this a little more. How do diet culture and Christian culture intersect? And how do we start to untangle them?AmandaI grew up believing that thinness was next to godliness. That the smaller I was, the more my body would reflect the submissive woman that I thought God was calling me to be. And there’s nothing small or submissive about me. I’m very big and my personality is big, my voice is loud. I take up more space than a lot of people. My journey of clawing my way out of a fundamentalist, elitist version of Christianity to find that that’s not what God is requiring of me showed me that diet culture and Christian culture in the United States have a lot in common. Number one, that idea that being smaller is morally better. Number two is purity rules. Christian culture is full of ways that you can be sexually pure, but also there’s this idea of being dietetically pure. In diet culture, we see that where we talk about “clean” and “unclean” food. We’re moralizing food. Bad and good food, that all that kind of language is religious language.VirginiaNow that you spelled that out, that makes total sense that that didn’t just begin and end with Gwyneth Paltrow, but has deeper roots. It’s fascinating.AmandaI’m reading the Christian New Testament, and there’s a scene where the The apostle Peter, who’s the first pope, right? This really important guy gets his vision of all these different kinds of foods, foods that he thought were unclean. And God says, “Don’t call what I’ve made clean, unclean.” And there’s this way that Peter applies it. “Oh, I can’t call people who eat unclean foods unclean either because God has made them clean.” And so what for whatever reason, there’s this thing that we do when we talk about clean and unclean foods, we apply it to the people that eat those things. VirginiaYeah, we go right to their bodies.AmandaWe go straight to their bodies, and that is classist AF. Because access to fresh fruits and vegetables, and what we our culture considers, quote, “good food,” it’s just inaccessible to a large swath of the population. It enables people to discriminate against the poor, those who live in food deserts, people who eat free lunches at school, like my kids. There’s there’s just a huge amount of classist behavior there—and of course, racist and fatphobic behavior. So really finding that all food is good food is has been something instrumental in my journey towards fat liberation.Butter For Your Burnt ToastAmandaI am lately obsessed with Jon Batiste, the musician. He is the leader of the band on the Stephen Colbert show, but he is much more celebrated than that. His album called We Are won Album of the Year at the Grammys this year, and he helped write, or did most of the writing for the soundtrack to “Soul.” the Pixar movie.VirginiaOoooh, excellent.AmandaAnd I’m just obsessed. I highly recommend his new album and also the Soul soundtrack.VirginiaAmazing. We have not watched “Soul” yet. My kids adore “Inside Out,” but I’ve been holding off on “Soul” because my four-year-old is in that phase of being very anxious about death. AmandaBeen there. Yeah, I have one sentimental kid who laments over the death of leaves. VirginiaThe other week, she picked a flower and said, “Can we put it in a vase?” And I said, Yes. And she said, “But will it die?” And I said, “Well, yes.” And she was like, “I don’t want it in the house then, it’ll make me too sad.”AmandaI feel you strongly.VirginiaBut I am dying to see “Soul.” And in the meantime, I can listen to his music. So that’s a great recommendation. My recommendation is a podcast. I just listened to the first episode of Ghost Church by Jamie Loftus. Sara Louise Petersen, who was on the podcast a few weeks ago, recommended it in her newsletter, and I checked it out. It is fascinating. She is investigating American Spiritualism, which is the tradition of communing with the dead. It’s a fringe religion, I guess, is the technical term. I just knew nothing about this whole world. And I think it’s always challenging with this kind of journalism, trying to understand a culture in a world that you don’t belong to, whether you’re going to come in and completely interrogate it and take it down, or whether you’re going to fall on that spectrum. And she walks the line really nicely. She’s very respectful of the people. She is herself, somewhat of a believer in some of the concepts, but also has a lot of questions. It’s a really well done exploration where you’re sort of allowed to draw your own conclusion. She’s not saying it’s all garbage. She’s not saying it’s all true.Well, Amanda, thank you so much for being here. I really loved this conversation. And again, cannot encourage readers enough to get your book. We covered some of the heavier aspects of the book, the book itself is a really delightful read. Amanda is a very light and fun writer. So I hope people will check it out. Tell us where we can find more of your work and support you!AmandaI am on Instagram as @your_body_is_good. I’m on Twitter at @AmandaMBeck. And I am on the interwebs on Facebook, too. I’m a millennial, so good Facebooker. I have a group on there called All Bodies Are Good Bodies. It’s a fat positive, body neutral space where people can have community apart from diet culture. VirginiaThank you for being here!Thanks so much for listening to Burnt Toast! If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode.The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.</itunes:summary>
      <itunes:subtitle>We have to disconnect the idea of good parenting from health and fitness. Because people don’t have a moral imperative to health.You’re listening to Burnt Toast! This is the podcast where we talk about diet culture, fatphobia, parenting and health. Today I am chatting with Amanda Martinez Beck. Amanda is a fat activist, author and host of the Fat and Faithful podcast. She focuses on the ways that fatphobia and ableism have intertwined with American Christian culture. We are discussing Amanda’s second book, More of You: the Fat Girls Field Guide to the Modern World which came out this week.Some news: Beginning with today’s episode, I’m now able to pay every podcast guest a $100 honorarium, to compensate them for their time and labor. This will make it easier for the podcast to center the voices of marginalized folks (a goal I previously discussed here). And our incredible community of Burnt Toast subscribers is making this possible! So thank you so much, if you’re already subscribed, for helping me do this. And if you’re not, but want to hear more conversations like this one, consider joining us. (I also offer comp subscriptions—just email if that would be helpful to you.)PS. If you enjoy this episode, please also subscribe, rate and review us in your podcast player! That’s free and a great way to help more folks find the show. And: I wanted to note that Amanda and I recorded this conversation before news of the Uvalde school shooting broke, so you won’t hear us discuss it, though of course it is now all I can think about. As I said, all too recently, after the Buffalo shooting: Remember that gun reform is now a states issue. Everytown has a website that lets you see — state by state — what the laws are in each state. We know that electing new majorities in our target states will make it possible to pass gun safety legislation. The States Project helped flip Maine in 2018, and were able to deepen that new majority in 2020 — this was an outcome in their 2021 session. So this is, yet again, where the Burnt Toast Giving Circle can do some good. Join us, if you need a place to put your rage. Episode 45 TranscriptVirginiaHi Amanda, I’m so glad to have you on! And big congratulations on the new book. Why don’t we start by having you tell us a little bit about yourself, your work, and your family?AmandaOkay. I am a fat activist. My middle name is Martinez, which alludes to my Cuban background. My dad was a Cuban refugee, so I grew up in a home that was half Latinx, half white. My husband Zachary is a university professor and we have four kids, and they’re in bodies that don’t conform to societal standards, most of them. So I’m doing this work for myself and for my kids. I have a podcast called Fat and Faithful, which talks about fat liberation through a Christian lens. I wrote a new book, which we’re going to talk about. And I have an Instagram, which is called @your_body_is_good. In addition to my body image coaching that I do, that’s the work that I’m doing right now.VirginiaThat’s not a short list of work, so thank you for all of that. We met when I interviewed you for a story on how anti-fat bias was impacting the treatment of fat folks with COVID. You were in early recovery, at that point, from COVID. I would love, if you don’t mind, to talk a little bit about how that’s gone. How are you doing?AmandaI’m doing really well, but it has been a long road. I was hospitalized for 40 days and was on a ventilator for two weeks and lost the ability to walk, in addition to just all the respiratory things that come along with COVID. While I was in the hospital, I encountered fatphobia in some very glaring ways and some very systemic ways—you wrote a whole piece on that. But I am on a good path right now. I have been off of oxygen since October of 2021. I was on oxygen for about a year. My lungs are doing really well. And I have more mobility than I did even before going into the hospital. I credit that to a fabulous doctor who’s taken my post-acute COVID syndrome really seriously, or what we call long COVID, to help me with getting on the right medicines, and specifically, to help with the brain fog, to get on medicine for that, and I feel like a new person. Really.VirginiaI worried about you for a long time. I know there are a lot of us who have been rooting for you. I’m glad to hear you’re in a better place and also so grateful that you did share your story, because it was so important, I think, for us to continue to follow this path, past the initial COVID and through long COVID. I know when you’re in the middle of something like that, I know how much additional labor it is to share that and put that out there, so thank you for doing that. I’m curious to hear a little more about what misconceptions came up the most? What do you still find yourself having to challenge or correct with folks around COVID and weight?AmandaIn the beginning, I felt really guilty for getting COVID because there was definitely a narrative that fat people were at higher risk for developing complications from COVID. Even though those risks were correlated, not necessarily caused by, body size, I always felt like people were blaming me. I got blamed explicitly by people on social media for catching COVID in a fat body. I think that people still believe that fatness is an underlying condition or a precondition to getting COVID—which, it’s not. People of all sizes get COVID complications. And long COVID is affecting all types of people. COVID is an equal opportunity virus.VirginiaWe have so much work to do to reframe that conversation. People want to be able to say like, “Well, I’ll be safe, because I can blame this person for getting it. I don’t have the same risk factors,” or whatever, but it’s such a callous way to approach this global pandemic. AmandaFor sure. Not necessarily connected to weight bias, but I think one other misunderstanding about long COVID is the effect that it has on mental health. You remember watching update videos from me in the hospital, and I go back and watch those now and realize just how impaired COVID had me. I’m also encountering heightened mental illness in long COVID. I think that’s something that’s a part of COVID that people are still not taking seriously, which affects so many aspects of health.VirginiaAnd again, there’s the stigma. Anytime there’s a mental component to it, it’s very easy to stigmatize that as well. Well, somehow, while you’ve been doing both your own recovery work from COVID, and putting the story out in the world, you’ve also been writing a book.AmandaI have. VirginiaSo, let’s talk about that. The new book is called More of You. Tell us what inspired you to write this. I also do want to hear how you got it written during all of this.AmandaThe memory of writing is a bit of a blur, but I have a fantastic editor, who walked me through the process very graciously. So the book is called More of You: the Fat Girl’s Field Guide to the Modern World. Before I had COVID, I realized I’d stumbled through fatness, learning how to exist in my today body and how to take up space. I wished that I’d had some sort of guidebook that could walk through these different things before I had to experience them. And I didn’t have anything like that. And so I wrote More of You to be the guidebook that I wish that I had had, when I was first coming to accept my body and not wanting to take up less space. Specifically, I targeted it towards what I wish I had known in grade school: That I have the right to exist in my body today, that I have the right to take up space, that I have the right to wear what I want, and eat what I want, and that I have the right to compassionate medical care. And just stating those things, what I call The Fat Girl’s Bill of Rights, is transformative for me today. I can’t imagine how transformative it will be for my own children and the children who get to know these truths that their parents are trying to put into practice in their lives. I know that you’re doing that work, too.VirginiaOne of the things I find most valuable about the book is the way you hold fatphobia and ableism accountable for each other. I think this is a common tension in the disability rights  and fat rights communities. We often see fat folks leaning into  “But I’m healthy” as this defense against anti fat bias. I’ve certainly done it. And I would imagine there may be a parallel experience of wanting to perform being a “good” disabled person through your thinness. And we know that relying on health as this sort of marker of virtue is really problematic. How does this hold us back from making progress on both of these issues?AmandaSo I first encountered the idea of performative fatness, “I’m healthy, so I’m a good performing fat person,” in a web comic by the fat activist Stacey Bias called The Good Fatty Archetypes. And she has a list of 12 different ways that fat people can adapt to their environment to prove that they’re worthy of dignity. And one of them is the Fat Unicorn, where it’s like, “I am just fat even though I exercise all the time. I’m just, you know, a unicorn.”She talks about the different ways that you can perform fitness virtue signaling. And it’s setting up this idea that we have to earn our our position of dignity, to earn respect. That’s really a very capitalistic idea, which Stacy talks about in her comic. We don’t have to earn dignity, we possess inherent dignity. To be able to look at a fat body as morally neutral or even morally good takes digging below those good fatty archetypes of, “but I’m healthy, but I’m an athlete.” In a disabled fat body, there is inherent goodness. So we have to look at how assuming that someone’s health and ability is based on their moral virtue, how that is not a fair assumption. That’s actually ableism. I’m coming from a Christian lens, so we see this in the Christian scripture when there’s a man who was born blind, and the people asked Jesus, “Who sinned, this man or his parents, that he was born blind?” And Jesus is like, “Neither.” And so I really feel that for a parallel to fatness. It’s not a moral failing of anyone that someone is fat. It just is. And fat people themselves perpetuate this idea that “as long as I’m healthy, it’s okay to be fat.” I say, “If it’s not okay for everyone to be fat, it’s not okay for anyone to be fat.”VirginiaI’m just looking at how Stacy explains the Fat Unicorn here and she says, “What does it mean to seek legitimacy for the fat body on the basis of its capacity for health? Who gets excluded or silenced when we do so?” AmandaSomeone much wiser than me has said that ability is a temporary condition. We are all headed towards disability of some sort or another. We have to separate that from morality. In the same way we have to separate body size from morality. Because body size and ability are a lot of genetics, systemic issues, and societal issues. We can’t just say A plus B equals C when we’re looking at a body like that.VirginiaAnother line that really resonated with me from the book, is when you wrote that “Nobody has a moral obligation to be healthy, and we don’t owe health to our community or our families or our kids.” And that believing that you do is this cornerstone of ableism. I think this is often a line people come up against where they may say, Okay, i’s fine to be unhealthy. But of course, we we should all be trying to be healthy for our kids. And I think particularly for mothers, right? There’s this huge pressure that being a good mother is synonymous with being a mother who can chase your kids around the playground. AmandaThe question that I probably get asked most frequently, when I talk about being okay with my fatness is, but don’t you owe it to your kids to be healthy? To live a longer life to be with them? There’s two layers happening there. One, I’m accused often of being on the verge of death, like I’m just about to keel over—which, post-COVID, okay, there were some rough moments. But just because I inhabit a fat body does not mean that I am more susceptible to early death. The numbers actually show that people in the BMI category of overweight live longer than people in the normal category. People assume that I’m going to die young, which is really hard to encounter day in and day out. When I was young, someone I loved, told me, in tears, “I just don’t want you to die of a heart attack at age 20.” Which is a very emotionally manipulative thing to say to a teenager—and to anyone, because none of us is guaranteed another day. We’re all in the same boat. My life is lived, as as much as I can choose, in a morally upright way. And I define morality as treating my neighbors as I would treat myself. So, number one, it’s not good for mental health to live with that assumption. Number two: The claim that I can’t be a good mom, if I’m in a disabled or, quote, “unhealthy” body is really an ableist thing to say. Because there are parents of all stripes, with all different levels of ability, who are amazing parents. And just because someone’s in a wheelchair, we don’t automatically assume they’re a bad mother. But if I’m fat and walking with a cane, there is that assumption. And it is inherently ableist to say because you don’t have full capacity of your body, you cannot be a good parent. And this has real consequences, because children are being taken from their fat parents. It’s not something that we’re just fearmongering about. We have to disconnect the idea of good parenting from health and fitness because people don’t have a moral imperative to health.VirginiaIt’s such a narrow definition of good motherhood. And it’s implying that there’s only one way to love your kids. That there’s a right way to love your kids, as opposed to allowing for this diversity of experiences. I’m glad you brought up the issue of how it gets used around parental rights. I did some reporting on that for Slate and what I heard from lots of folks in the foster system is that it’s not always the top reason that parents lose parental rights, but it’s something that caseworkers know to look for. It’s something that they can add to the list when they’re building the case. That struck me as, in a way, almost more chilling. Because if you’re a parent going through a really hard time with mental health, addiction, whatever, the knowledge that your body will also be weaponized against you in that conversation is really scary. I admit I myself, in the past, have started and stopped at well, of course, I want to be healthy for my kids. But it’s just like, “of course, you want a healthy baby” without unpacking the ableism of that. Children are born with disabilities every day, and they are very worthy of our love. AmandaI think that we all have this innate desire for goodness. We’re looking to be good, to experience goodness. And I think a lot of people assume that to have a good body means to have a healthy and fit body. But I like to go old school and look at Aristotle. Aristotle says that a thing is good when it fulfills its purpose. So this is where the conversation about what is the purpose of my body comes to the fore. And when you say that the purpose of my body is health, then you have to also acknowledge that health is much bigger than just physical health—it’s also emotional health, mental health, and spiritual health. If you have an ATV four wheeler and you just pump up the air on that one physical health tire, it’s gonna be a rocky road. So, even if we agree at some point that health is the purpose of my body, we have to recognize that physical health or the way that we look cannot be the end all be all. But I say that the purpose of my body isn’t health or thinness or perfection. It’s relationship. My body can be good, no matter my ability or my size, because I can have relationship with anyone and it can be a fruitful and deep relationship. And that’s what really keeps me going with my kids. When I do feel that shame of sitting in my car when they’re playing on the playground. I know that the other 95 percent of the day, they’re with me, and we’re investing in our relationship. And it’s part of my relationship to let them go and experience things that I don’t have experience with.VirginiaI love reframing it around relationships. That’s so beautifully put.AmandaWhen we treat health as a moral imperative, we wind up applying individualistic “answers” to a complex, system-wide situation. Because if we see morality on an individual basis, which we do, then person A, person B, Person C all have the same responsibility to health, but they might have vastly different access to resources. We don’t have universal health care. That’s a big deal. And then the racism, transphobia, and fatphobia that exists in our current system makes it look like certain types of people are not being morally upright if they don’t achieve some sort of health level that we think they should. VirginiaYou also talk a bit in the book about the anti-fat bias you’ve experienced in the church, and as someone who’s not Christian, I would just love to understand this a little more. How do diet culture and Christian culture intersect? And how do we start to untangle them?AmandaI grew up believing that thinness was next to godliness. That the smaller I was, the more my body would reflect the submissive woman that I thought God was calling me to be. And there’s nothing small or submissive about me. I’m very big and my personality is big, my voice is loud. I take up more space than a lot of people. My journey of clawing my way out of a fundamentalist, elitist version of Christianity to find that that’s not what God is requiring of me showed me that diet culture and Christian culture in the United States have a lot in common. Number one, that idea that being smaller is morally better. Number two is purity rules. Christian culture is full of ways that you can be sexually pure, but also there’s this idea of being dietetically pure. In diet culture, we see that where we talk about “clean” and “unclean” food. We’re moralizing food. Bad and good food, that all that kind of language is religious language.VirginiaNow that you spelled that out, that makes total sense that that didn’t just begin and end with Gwyneth Paltrow, but has deeper roots. It’s fascinating.AmandaI’m reading the Christian New Testament, and there’s a scene where the The apostle Peter, who’s the first pope, right? This really important guy gets his vision of all these different kinds of foods, foods that he thought were unclean. And God says, “Don’t call what I’ve made clean, unclean.” And there’s this way that Peter applies it. “Oh, I can’t call people who eat unclean foods unclean either because God has made them clean.” And so what for whatever reason, there’s this thing that we do when we talk about clean and unclean foods, we apply it to the people that eat those things. VirginiaYeah, we go right to their bodies.AmandaWe go straight to their bodies, and that is classist AF. Because access to fresh fruits and vegetables, and what we our culture considers, quote, “good food,” it’s just inaccessible to a large swath of the population. It enables people to discriminate against the poor, those who live in food deserts, people who eat free lunches at school, like my kids. There’s there’s just a huge amount of classist behavior there—and of course, racist and fatphobic behavior. So really finding that all food is good food is has been something instrumental in my journey towards fat liberation.Butter For Your Burnt ToastAmandaI am lately obsessed with Jon Batiste, the musician. He is the leader of the band on the Stephen Colbert show, but he is much more celebrated than that. His album called We Are won Album of the Year at the Grammys this year, and he helped write, or did most of the writing for the soundtrack to “Soul.” the Pixar movie.VirginiaOoooh, excellent.AmandaAnd I’m just obsessed. I highly recommend his new album and also the Soul soundtrack.VirginiaAmazing. We have not watched “Soul” yet. My kids adore “Inside Out,” but I’ve been holding off on “Soul” because my four-year-old is in that phase of being very anxious about death. AmandaBeen there. Yeah, I have one sentimental kid who laments over the death of leaves. VirginiaThe other week, she picked a flower and said, “Can we put it in a vase?” And I said, Yes. And she said, “But will it die?” And I said, “Well, yes.” And she was like, “I don’t want it in the house then, it’ll make me too sad.”AmandaI feel you strongly.VirginiaBut I am dying to see “Soul.” And in the meantime, I can listen to his music. So that’s a great recommendation. My recommendation is a podcast. I just listened to the first episode of Ghost Church by Jamie Loftus. Sara Louise Petersen, who was on the podcast a few weeks ago, recommended it in her newsletter, and I checked it out. It is fascinating. She is investigating American Spiritualism, which is the tradition of communing with the dead. It’s a fringe religion, I guess, is the technical term. I just knew nothing about this whole world. And I think it’s always challenging with this kind of journalism, trying to understand a culture in a world that you don’t belong to, whether you’re going to come in and completely interrogate it and take it down, or whether you’re going to fall on that spectrum. And she walks the line really nicely. She’s very respectful of the people. She is herself, somewhat of a believer in some of the concepts, but also has a lot of questions. It’s a really well done exploration where you’re sort of allowed to draw your own conclusion. She’s not saying it’s all garbage. She’s not saying it’s all true.Well, Amanda, thank you so much for being here. I really loved this conversation. And again, cannot encourage readers enough to get your book. We covered some of the heavier aspects of the book, the book itself is a really delightful read. Amanda is a very light and fun writer. So I hope people will check it out. Tell us where we can find more of your work and support you!AmandaI am on Instagram as @your_body_is_good. I’m on Twitter at @AmandaMBeck. And I am on the interwebs on Facebook, too. I’m a millennial, so good Facebooker. I have a group on there called All Bodies Are Good Bodies. It’s a fat positive, body neutral space where people can have community apart from diet culture. VirginiaThank you for being here!Thanks so much for listening to Burnt Toast! If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode.The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.</itunes:subtitle>
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      <title>Skinny Husbands, Bad Bras, and Talking Bodies with Kids.</title>
      <description><![CDATA[<p><strong>You’re listening to Burnt Toast!</strong> This is the podcast where we talk about diet culture, fatphobia, parenting and health. </p><p><strong>Today we’re doing a very fun Ask Me Anything episode.</strong> A lot of great questions came in, so I’ve asked Corinne to help out with this one. For folks who don’t know, Corinne works on Burnt Toast with me and she is also the founder of <a href="https://www.instagram.com/selltradeplus/" target="_blank">@selltradeplus</a>, an Instagram account where you can buy and sell plus size clothing. She very graciously agreed to come ask me your questions and even answer one of her own. </p><p>Also! We’re planning another AMA ep for next month, to celebrate ONE YEAR of Burnt Toast (in its current fully-formed newsletter/podcast iteration). So if you’ve got even more questions for us, and especially if you have questions about the newsletter, or my book (which is also getting done next month!) <a href="https://docs.google.com/forms/d/e/1FAIpQLSdcyUOhlLwvBue-dmzJW0W-AyCxbtnCS02AtRF18bMHqC5yQg/viewform?usp=sf_link" target="_blank">put them here</a>. </p><p><strong>If you enjoy this episode, please subscribe, rate and review us in your podcast player!</strong> And <a href="http://patreon.com/virginiasolesmith/join" target="_blank">subscribe</a> to the <a href="http://patreon.com/virginiasolesmith" target="_blank">Burnt Toast newsletter</a> for episode transcripts, reported essays, and more.</p><p><strong>Episode 44 Transcript</strong></p><p><strong>Virginia</strong></p><p>Hi Corinne! I have drafted you to come on and help with this AMA episode. These things are always so weird and I have feelings about them. So, I’m glad you’re here to do it with me.</p><p><strong>Corinne</strong></p><p>I love an AMA.</p><p><strong>Virginia</strong></p><p>They are the kind of thing that I kind of hate doing myself but also love other people’s. So I recognize that people enjoy it. </p><p><strong>Corinne</strong></p><p>Here’s our first question: </p><p><em><strong>I’d love to know if there’s any body related topic you ever have a hard time discussing with your kids. And if when that happens, what do you do to get better at having the conversation / beginning the conversation?</strong></em></p><p></p><p><strong>Virginia</strong></p><p>So for context, my kids are four and eight. I’m sure there are many body conversations we have yet to have that may be hard for me in the future. But, I have covered genitalia in a lot of detail. I’ve explained what the clitoris is for. And certainly, there’s a lot of fat positive talk in our house. All of those conversations I sort of weirdly enjoy. <strong>I guess because often in parenting, you’re not really having meaningful conversations with your kids, you’re just trying to move them through the day.</strong> When they ask a question like that, it’s like, oh, this is an opportunity to actually tell you something I know something about, it’s weirdly rewarding. So those questions don’t throw me too much. </p><p>The stress point for me on this is more related to food, when I’m navigating my children’s strong feelings about not wanting to eat what I’m serving, what they wish I was serving, that kind of thing. I’m just more exhausted by it and annoyed by it, whereas with the curiosity about bodies I’m like, “Yeah, man! Let’s be curious about bodies! That’s great!” But when it’s more feelings about me wanting to keep all foods neutral but maybe once a week we eat a vegetable, I can sometimes feel more unsure in the moment. My kids also can use my work against me, which is very smart of them, but also frustrating. <strong>There will be a lot of, “It’s my body, my choice” when it’s like, “But can you brush your teeth?” And then it’s like, well, crap.</strong> Good work, guys. </p><p>I would also say there are definitely conversations where I was overwhelmed the first time we had them. The great thing is you never have the conversation just once. I remember trying to explain periods to both my kids. The first time I kind of traumatized them a little bit. I explained what a period was and my younger daughter was like, “Then it’s over and you’re better, right?” And I was like, “Oh, no. You do it every month for the rest of your life.” And then she sobbed “I don’t want to bleed forever,” and went upstairs to her room. And I was like, <em>Do I explain about IUDs? Or have I already taken this too far?</em></p><p>I have plenty of examples of we had a conversation, and I kind of fucked it up. <strong>But then you get another chance! And you can normalize it and come back to it.</strong> Even if you feel like you really freeze in the moment, or tell them more than they’re asking for and they cry, you can fix it later. </p><p>Or, you know, it’s good for them to have stuff to work on in therapy. </p><p><strong>Corinne</strong></p><p>That seems like good advice. Next question! </p><p><em><strong>I am pregnant with my second, due in mid July. My first kid will have just turned four. Seems like your kids have a similar age gap. Got any tips for handling this major life transition for our four year old? I feel like he will inevitably hate us and the baby occasionally, but hoping to find ways to maintain some sanity and happiness at the same time. Hopefully?</strong></em></p><p><strong>Virginia</strong></p><p>I love this age spread! My kids are four years and two months apart. It was awesome in the baby stage because the older kid can really get into being a big kid. When my kids were three, they didn’t really want to be big kids, they still wanted me to do everything for them. Then sometime around four, they both have switched into “No, wait. I can do it!” and feeling good about that. So, you could lean into like, “Can you go get me the diaper? Can you go get the bottle?” and they would like having the jobs and like being in charge. </p><p>And the other thing about four, I don’t know what your situation is, but mine was in a full day of preschool at that age. So she had her own world. And she would get a lot of attention for being a big sister, but she also could just be with her friends and get attention and wasn’t competing. I think that is easier than when you have two under two. That would be a lot more exhausting. </p><p>I did buy some new cheap coloring books and stickers and that kind of thing and I stuck them in a box and it was called her “big sister box.” Then when I was breastfeeding or bottle feeding or going to be stuck in one place with the baby for a bit, I could say, “Do you want to get out your big sister box?” and she would have an activity she could do so that she was less enraged that I wasn’t actively paying attention to her. We didn’t end up having to use it a ton, but it definitely helped in the first couple of weeks. </p><p>But it will be a huge shift. <strong>My relationship with my older child did change a lot, just because now there are two of them. </strong>So just looking for ways to carve out time with your older kid can be helpful to reinforce your bond with with him. Especially in the early stages, there would be a lot of like, “The baby’s just gonna like sleep on the floor here while I’m doing something with the bigger kid.” It is funny because with your first kid you would think <em>I should be paying attention to you all the time.</em> You do ignore the littler one a little more the second time, but I don’t think that’s a bad thing.</p><p>The other thing I will say for four years apart, there are ages where they can really play together and be really close. Ours were really close at six and two and three and seven. Four and eight, there’s a little bit more of a developmental change. But it’s actually starting to come back again. I give two thumbs up to this age spread. </p><p><strong>Corinne</strong></p><p><em><strong>What’s your childcare situation? Do you feel like you get enough time for yourself and your marriage? I have a one year old and I’m definitely struggling on the enough time front, even though I outsource most tasks.</strong></em></p><p><strong>Virginia</strong></p><p>You have a one year old, so it’s just terrible right now. And it will get better. I’m sorry, you’re in a very hard time. I think one is, in some ways, harder than the newborn stage when they’re like a little cute house plant and you can put them places. But one, you really can’t multitask because they’re always one head injury away from a hospital trip.  </p><p>Right now, we don’t have childcare outside of the school day. Our kids are in school from about 8:30am to whoever’s picking them up has to leave at 2:30pm. Except two days a week when they have after school activities, so they stay later and get picked up between four and five. Dan and I trade off on who does the afternoon pickups. I do Mondays and Fridays. And he does Tuesday, Wednesday, Thursday (which includes their later activity days). So I get three days a week where I have a pretty full workday. I’m back from school drop off by nine-ish, and I’m at my desk till between four and five. So it’s pretty manageable, although I do have to plan carefully to remember to leave my desk at 2:30 on the days I have to pick them up from school. But it is not a 50 hour workweek, it’s not compatible with a corporate job. That’s for sure. We’re lucky that we both have pretty flexible careers. </p><p>In terms of feeling like I get enough time for myself and my marriage, it’s like one or the other, I would say? There’s the hours they’re in child care, but there’s also the morning of getting kids out the door, then the afternoon and early part of the evening is very family focused. We’ve got one kid in bed by seven and one kid still around until about 8 or 8:30. And I like to go to bed at 8:30, so that’s kind of my day. So, yeah, it is tricky to fit in either time together or time alone. </p><p>[<em><strong>Virginia Note:</strong></em><em> I completely forgot to give my best tip for getting alone time, which is: I get up between 5-6am and the rest of my family isn’t up till 7:30am. So I start my day with a chunk of time to myself. This is essential to my ability to love them when they wake up.</em>]</p><p>We’re still working on it, I would say. We do try to watch a show together a few nights a week, and on Friday nights, we feed the kids early and order takeout for ourselves after they go to bed, so we can have dinner without them. Other nights, he does his own thing and I do a puzzle and maybe the 8-year-old hangs out and reads. Now that we’re not in COVID craziness, we are able to get babysitters for date nights or nights out with friends. Also at these ages—and you are not here at the one year old—but with a four and eight year old, it is much less of a big deal for one of us to go away with friends for the weekend. So we’ve been doing that more, or even just saying, “I’m going to be out for a chunk of hours on the weekend.” Like I would feel rage at being left with small children when they were under three because it’s just so much work. Now it’s much more like my kids can entertain themselves and play together and I can be out in the garden while they’re doing stuff and it’s not as draining. So, it definitely gets better. But yeah, the one year old year is a time where having enough time for yourself is very hard.</p><p>I feel like I just convinced a lot of people not to have kids. Well, maybe I’m not wrong.</p><p><strong>Corinne</strong></p><p><em><strong>You have mentioned that your husband is thin and athletic. So is mine. How do you manage your feelings around gaining weight while he has stayed thin. This is an area that I’m struggling with for myself.</strong></em></p><p><strong>Virginia</strong></p><p>Yes, skinny husbands are the worst! One thing that has been helpful is, as I have been able to untangle weight and health, I understand that both of our health pictures are quite nuanced in different ways. Just because he’s thin and can run a lot does not necessarily mean he’s “healthier” than me by every marker, if that makes sense. I don’t feel like I need to compare our cardiovascular abilities. Which, obviously his are superior because he’s a marathon runner and I’m not. </p><p>The other thing about me and Dan is we went to high school together. We actually went to middle school together, too. </p><p><strong>Corinne</strong></p><p>Whoa. Big reveal.</p><p><strong>Virginia</strong></p><p>It’s a whole thing. So we know a lot of people who knew us a long time ago and when we run into people who knew us a long time ago, I do have to do some self talk. I look very different than we looked 20 years ago  and he looks like the same, but a little more gray hair. It just is what it is, you know? His whole family is built that way. <strong>They have of one type of person they make with their genes. My family has a different type of person that we make with our genes. And our person changes more through the years, and this is normal.</strong> It’s not a value judgment on either of our body types. But I’ve had a few moments over the years of feeling weird about that and needing to process it. </p><p>What it also really comes down to is that he’s never made me feel weird about my body. He has been a fan of my body throughout its journey. So I think as long as you’ve got that in place, then it shouldn’t matter. My sense of my body does not hinge on my husband’s feelings about it. But if there is a way in which your thin partner is making you feel bad about your larger body, that’s a whole other thing you need to unpack and work through. And that’s not a part of our story. <strong>It’s very tricky because it’s not just about what your weight is. It’s also about how you both think about weight. </strong></p><p><strong>Corinne </strong></p><p>There was a TikTok going around for a while where some thin lady was like, “I have to tell you, try on your boyfriend’s jeans! They’re amazing!” and then all these bigger women responding like, “LOL, Yeah. They go up to my knees.”</p><p><strong>Virginia</strong></p><p>The other day, I grabbed the wrong coat to take the dog out to pee. And I was like, “Why doesn’t it zip?” Oh, right. It’s not mine. We have similar looking Northface coats. And that is irritating, but also should not be irritating. It is such a stupid stereotype. It is rooted in no reality that women can’t be bigger than their male partners or that you can’t be bigger than your partner of any gender. This is such an odd thing that we are so locked into. </p><p><strong>Another thing I would say is anytime you start to feel weird about it, remember that the person to blame is not your thin husband and not your fat body. It’s the culture that’s making you think there’s something wrong with a totally normal dynamic.</strong> There are millions of thin men married to fat women who think that their fat wives are amazing. And they are not heroes, by the way. That’s the other thing. </p><p><strong>Corinne</strong></p><p>The next question is, <em><strong>What do you guys think about the “you gotta find the perfectly fitting bra” craze?</strong></em></p><p></p><p><strong>Virginia</strong></p><p>Okay, I’m going to want to know your thoughts about this because you are more of a fashion expert than me. My first feeling is, it is a ton of marketing hype. <em>And</em>, I do hate a badly fitting bra. This one’s tricky! What do you think?</p><p><strong>Corinne</strong></p><p>God, I don’t know. I have such a complicated relationship with bras.</p><p><strong>Virginia</strong></p><p>They’re a very hard garment. It feels like such an industry-created problem, though. Maybe we should do bra science at some point. </p><p><strong>Corinne</strong></p><p>I go through waves of like, “Fuck bras!!!” where I don’t want to wear a bra or I just want to wear a sports bra. And then like, “No, I really need this architectural garment that fits me perfectly.” But it does sometimes seem like they just don’t make enough sizes. There are too many variables.</p><p><strong>Virginia</strong></p><p>It is a complicated garment. I shouldn’t say it would be so easy to make bras that fit everybody. The human body has infinite variations. And this is a particularly variable section of anatomy. </p><p>At least not since I had kids—I don’t know if it’s a pregnancy/postpartum thing that never quite went away—I cannot say fuck bras. I wear a bra every day, even in COVID when everyone was not wearing bras. I was like, I’m wearing one. What’s wrong with me? Am I bad feminist? I just am more comfortable in one.</p><p><strong>Corinne</strong></p><p>I mean,  that sounds like an argument for finding the perfectly fitting bra! Weirdly, I just want to ask you, what is it?</p><p><strong>Virginia</strong></p><p>What is the perfect bra?</p><p><strong>Corinne</strong></p><p>Is that TMI for the podcast?</p><p><strong>Virginia</strong></p><p>No! I buy them from <a href="https://www.barenecessities.com/" target="_blank">barenecessities.com</a> and I think they carry the best variety of brands. I have found their customer service quite helpful. There are two brands I like on there. One is <a href="https://www.barenecessities.com/Birdsong_brand_645.htm" target="_blank">Birdsong</a>, for like more of a structured like, you take it off and it’s still shaped like boobs kind of bra. The other one is <a href="https://www.barenecessities.com/Curvy-Couture-Bras_catalog_nxs,31,vendor,90719.htm" target="_blank">Curvy Couture</a>. Terrible name. </p><p><strong>Corinne</strong></p><p>I’ve never heard either of those. </p><p><strong>Virginia</strong></p><p>This is not sponsored! We don’t do sponsored content. But I’ve been wearing both those brands for years. Because I wear a bra every day, they do wear out after a year or two and I replace them. I find them both pretty comfortable. I’m not saying I put them on and it’s like I’m in a warm bath. They’re still an underwire bra. But I have issues with chafing and movement. I don’t feel comfortable. I am a larger breasted person, but it’s not like, “Oh, I wish they were smaller.” It’s just like, I feel uncomfortable with the way they move around without support. I don’t enjoy that experience, from a physical pain perspective. I’m more comfortable in one. </p><p>But this feels like a problem the industry created by not making good bras and then they could say 60 percent of women are wearing the wrong size bra. You need to buy all new bras.  <strong>If you had just made them better from the beginning, Oprah wouldn’t have had to reveal that to us. </strong></p><p><strong>Corinne</strong></p><p>Also like, could there be a little standardization? It just feels so confusing.</p><p><strong>Virginia</strong></p><p>One thing I like about Bare Necessities is they convert the sizes between brands. So like, I’m like a 38DDD in most brands, but in some brands that’s a 38H and in some brands, that’s a 36F. They seem to have grasped how the different brands change. That’s a very helpful feature that saves me a lot of returns.</p><p>I will say Thirdlove bras are shit. With all their claims of so many sizes. Nope. Nope. Didn’t work for me.</p><p><strong>Corinne</strong></p><p>At some point, during the pandemic, I did the—there’s <a href="https://www.reddit.com/r/ABraThatFits/" target="_blank">a bra Reddit</a> that goes really deep into measuring yourself. And I did that. <a href="https://www.abrathatfits.org/calculator.php" target="_blank">They have a calculator</a>. Then you can post photos for fit feedback. So, I did that and I was like, oh, none of these fit. And it was like a lot of math.</p><p><strong>Virginia</strong></p><p>I don’t want to do math when I’m shopping. </p><p><strong>Corinne</strong></p><p>If I were going to try again, I would try to go somewhere in person, which is another recommendation I’ve heard. Go get measured by a person who knows what they’re doing. </p><p><strong>Virginia</strong></p><p>I haven’t done that in years. I haven’t done that since pre-COVID, if not longer. I live an hour from any good stores. I’d have to be like, “Instead of taking an afternoon to have lunch with a friend, I’m devoting four hours to a bra shopping mission.” Like, I don’t have that much time to myself.</p><p><strong>Corinne</strong></p><p>“I’m taking a weekend just to find a bra.” Yeah.</p><p><strong>Virginia</strong></p><p>That is not what I’m going to do with my precious child-free hours.</p><p><strong>Corinne</strong></p><p>That’s a good point. It’s definitely just not a priority for me. </p><p><strong>Virginia</strong></p><p>On the sports bras, have you found a sports bra that you feel like is actually supportive? </p><p><strong>Corinne</strong></p><p>I’m more in the soft bra zone right now. There’s a few I like. I like the <a href="https://freelabel.com/collections/dani-bra" target="_blank">Free Label Dani Bra</a>. It’s bamboo. The Dani is the biggest bust Free Label style and that is the one that works the best for me. I also wore those <a href="https://www.amazon.com/True-Womens-CHESTNUT-40C-D-42A-B/dp/B08Q47KDQ5?ref_=ast_sto_dp&th=1&psc=1" target="_blank">True & Co bras</a> for a long time. They’re very thin and very stretchy and I’m definitely outside of their size zone, but it kind of fits.</p><p><strong>Virginia</strong></p><p>Yeah, I do feel like there is a place for the soft t-shirt-y kind of bra. Mostly just like giving you a piece of elastic and that’s it. Yeah, I do I have <a href="https://shoparq.com/" target="_blank">ARQ</a>. That’s the one that crazy high waisted underwear, right?  I have the one of their bras and I like it for that.</p><p><strong>Corinne</strong></p><p>Wow, I hate their bras, so… </p><p><strong>Virginia</strong></p><p>So guys, don’t feel like we’re giving you hardcore recommendations!</p><p><strong>Corinne</strong></p><p><strong>There is no perfectly fitting bra.</strong></p><p><strong>Virginia</strong></p><p>Don’t be influenced. We’re not here to influence. But I do enjoy that ARQ bra because I feel like underwire is wearing permanent grooves in my body at this point. </p><p><strong>Corinne</strong></p><p>Sometimes I feel like underwire bras like push my boobs out too far. You’re creating an impediment for me going around corners or whatever. You know what I mean?They just need to be strapped down and we’re good to go.</p><p><strong>Virginia</strong></p><p>Just be efficient and not too much in my way. That’s what I’m looking for.</p><p><strong>Corinne</strong></p><p>Exactly. So that’s the perfectly fitting bra.</p><p><strong>Virginia</strong></p><p><strong>In conclusion, yes, we think it’s marketing hype. Also, we wish the the bras fit better. </strong></p><p><strong>Corinne</strong></p><p>Alright. Next question. </p><p><em><strong>Would you rather 1. talk about food or 2. talk about bodies?</strong></em></p><p><strong>Virginia</strong></p><p>I was thinking when we were talking about conversations that are hard to have with your kids, <strong>I for sure am more comfortable having the body conversations</strong>. But my whole entry point into this world and my authority as someone in this world definitely began with food, because I wrote about my experiences with my older daughter and the feeding tube. And then, breaking out of diet culture. I’ve done so much reporting on diets. <strong>So it’s kind of funny that in my own life, I don’t want to talk about food.</strong> And I can’t decide if that’s actually because it’s hard or I’m sick of it because this is also my work. But I do find food really annoying to talk about. I feel like when you talk to friends or family members about food, or just in the world about food, food brings up so much. People get really performative and people want to tell you about their diets and they want to be really definitive about it. It’s such an annoying thing to navigate. They want to apologize for how they’re eating like, then you have to deal with that. So I guess I still would rather talk about bodies. There’s pros and cons to it. </p><p>Where would you land on that one?</p><p><strong>Corinne</strong></p><p>I agree with you. Food is really annoying to talk about. Similarly, I used to work with cookbooks and I worked in restaurants. I’ve done a lot of work with food. I feel like maybe people are less aware of cultural stuff around food, like people are more willing to just be like, “I’m Paleo and sugar is bad for you.” And I think people are a little more like connected to their bodies and understand how criticizing how people look can be bad. Or something like that?</p><p><strong>Virginia</strong></p><p> I mean, they can both be landmines, for sure. But yeah, I think people tend to say more definitive things about food. And then you’re in this position of like, do I question that? Do I agree with that? What do I do? It can be trickier to navigate.</p><p><strong>Corinne</strong></p><p>Maybe everyone has a little more sensitivity about their own bodies? </p><p><strong>Virginia</strong></p><p>A smidge more sensitivity, depending on the room. </p><p>I mean, from a journalistic perspective, I would say I enjoy both equally, like researching a diet and debunking it, that’s very satisfying. And I like writing about questions about our bodies. I guess I’ve just done more of the food stuff and so now it’s sometimes the body questions are more interesting or feel fresher to me just because of like my trajectory.</p><p><strong>Corinne</strong></p><p><em><strong>How did you decide that sharing your personal life, home, children, husband, vacation, etc, will be part of your public professional persona? I follow you on social media because I’m interested in your writing, but because of that, I see what feels like a lot of your personal life. Was this a conscious choice? Can you be a writer in the era of social media without the sharing?</strong></em></p><p><strong>Virginia</strong></p><p>I don’t think you can and I hate it. It feels necessary to share in order to be a person people want to follow on Instagram and then hopefully read their work. </p><p>There’s also the fact that I did make the conscious decision to write about a personal experience, which was <a href="https://www.nytimes.com/2016/02/07/magazine/when-your-baby-wont-eat.html" target="_blank">having a child on a feeding tube</a>. In doing that, I sort of tipped myself into a category of writer who shares some personal things. I could have made the decision to stay a much more straightforward journalistic reporter. Prior to having that experience, I don’t think a lot of my life was on the internet in the same way. I had my first kid in 2013. Instagram was just a baby. All of it was new. I don’t think we were having to do as much sharing in the same way. </p><p>If I had stayed in the more traditional <em>New York Times</em> health reporter type of beat, you don’t know a lot about those people’s lives. But that type of writer doesn’t get to take stands on issues and has to stay in a very traditional model of journalism that I was ready to break out of and do a little more activism journalism, like I do now. So some of it was conscious. </p><p>I do also want to say that, yes, there are categories of my life that I share on Instagram, but there is so much of my life you are not seeing. <strong>I think it’s really important that people understand that even when it feels like you’re seeing quite a lot, you’re seeing so little.</strong> I share houseplants and gardening because they are actually quite impersonal topics that are fun to talk about with people. I do have other interest that would feel more sensitive to share, you know what I’m saying? </p><p>Well maybe I don’t. That’s kind of all I do. But I could! </p><p>Also: I no longer show my children’s faces on social media. That was a decision I made a few years ago, as they’ve gotten older and more distinctive looking. Every now and then one slips into a story, but I pretty much don’t. And I don’t share a lot of specifics about their personalities or struggles they’re having. I’ve never talked about toilet training either one of them, and I never will. There is a lot that is off limits. If I have a fight with my husband, you’re not going to hear about it. </p><p>I think everybody in this space is constantly drawing and redrawing those lines for ourselves. And it’s really hard because there is the pressure to share more and more. I can draw a direct line towards when I’m being more open and personal on Instagram, I get more engagement and then that brings more people over to the newsletter to engage with my work. That is a shitty thing you have to decide. Getting a dog was helpful because dog content feels innocuous. I can talk about the dog and then share less about the kids, I guess. Penelope has no boundaries with social media. </p><p>What are your thoughts on all of that?</p><p><strong>Corinne</strong></p><p>I am glad to not have to do more of it. It seems really hard. I definitely appreciate that there are lots of things people aren’t sharing on social media.</p><p><strong>Virginia</strong></p><p>But people do often feel like they know you really well. And I get that because I do it too with people I follow! And it’s sort of funny to then exchange DMs with someone or get an email from someone. Like, of course it feels like you know me because you see my face talking to you or I’m showing you the garden. It’s an odd way of knowing people, I guess.</p><p><strong>Corinne</strong></p><p>Have you ever gotten recognized on the street?</p><p><strong>Virginia</strong></p><p>No, that would be so weird. I am not big enough for that. I have friends who have, though, and it is a weird experience. </p><p>Interestingly, some of the weirdness has come less from social media and more from traditional media. When I first wrote about my daughter’s condition in some bigger media outlets, we did get some really weird emails and mail. Nothing that was endangering my family—although that absolutely happens, and is revolting. Just things where people were assuming a familiarity with my family that I was not comfortable with. </p><p>One other small decision I made is that I never show the exterior of my house on Instagram. Even though I show you the garden, I don’t show you the house. And I don’t plan to change that because that doesn’t need to be a thing people who live in other states can find. </p><p>So it is an ongoing question. And it is something everyone I know who is any kind of public persona on Instagram has revisited and struggled with.</p><p><strong>Corinne</strong></p><p><em><strong>How does newsletter writing compare to book writing, compare to magazine writing? And which do you prefer?</strong></em></p><p><strong>Virginia</strong></p><p>I love this question. I have to say writing the newsletter is probably my favorite job I’ve ever had. It is for sure better than magazine writing. Watch me block myself out of any future magazine work! </p><p>When I say magazines, there’s only like three magazines left in the world, so I’m really talking about magazines and websites. Any sort of prestige media outlets, I guess we could say. The big difference is when you write for other people like that, the pro is you have an editor and a fact checker and a copy editor and an art person and a whole team, in most places, going over the piece making it really perfect. There’s a lot of added support that I have had to, with the newsletter, figure out which parts I need to replicate and how to replicate. And Corinne, you are doing it—so, thank you. There were also times when I wrote pieces that were really controversial and it was nice that the publishing house had a lawyer who would vet it and make sure we wouldn’t get sued. </p><p>But when you’re writing for another outlet, you have to fit your work into their vision. <strong>If you want to write about fatphobia, that’s hard because a lot of these media outlets either haven’t heard of it or are perpetuating it daily in their health coverage.</strong> It’s such a relief to not have to make those have those negotiations and make those compromises. I don’t miss that at all. </p><p>I will also say from a work/life balance perspective, it’s so much better, because when you are freelancing for many different outlets, the odds of somebody emailing you the night you go on vacation to say they need a complete revise of a 3,000 word story—Oh my God, it probably happened to us at least 50% of vacations, if not more? I have friends who are just always working on vacation. They bring the laptop, they know that an editor is going to need something. So the fact that I can now carve out that time for myself and do a rerun episode that week—that control has been amazing. Newsletter subscribers don’t seem to get mad if we skip a week. So that’s been really lovely!</p><p>Book writing I do also really love, although I am at the point with this book where I’m ready to be done writing it because I have written over 80,000 words. It’s a lot of words, and I’m tired. But I do really love it. The thing about book writing is you’re kind of alone, right? You’re in this little world writing the book. You don’t get a lot of feedback. So you do sort of worry at times, I’m thousands of words into this thing. And if it’s bad, no one’s checking on it right now. And with newsletters, we’re getting feedback from readers every week. So that part of it also I do love. That’s been a nice balance because I have days where I’m in book mode, really feeling really detached from the world and then I get to come back to the newsletter and this conversation is happening and I’m participating in it.</p><p>They are three very different mediums for sure. I’m sure I will write for magazines again. So, magazine editors, don’t take it too personally that I don’t like it. </p><p>Now, can we have one question that came in for Corinne! So I’m throwing it over to you now. </p><p><em><strong>What is </strong></em><em><strong><a href="https://www.instagram.com/selfiefay/" target="_blank">@selfiefay</a></strong></em><em><strong>’s favorite thing to cook for company? And how does she rule so hard? </strong></em></p><p><a href="https://www.instagram.com/selfiefay/" target="_blank">@selfiefay</a> is Corinne’s personal Instagram handle. Corinne, tell us, what do you cook? And why do you rule so hard?</p><p><strong>Corinne</strong></p><p>The best, most recent thing I’ve made for company—which, such a funny question, because who’s having company right now? I’ve had company not very often recently, which is sad. But the thing I’ve made that was great most recently was this “<a href="https://www.onceuponachef.com/recipes/julia-turshens-lasagna.html" target="_blank">a nice lasagna</a>” from Julia Turshen’s cookbook, <em><a href="https://bookshop.org/books/small-victories-recipes-advice-hundreds-of-ideas-for-home-cooking-triumphs-best-simple-recipes-simple-cookbook-ideas-cooking-techniques-book/9781452143095" target="_blank">Small Victories</a></em>. </p><p>It is special because you make your own pasta, which is both easier and more delicious than I was expecting. You also use a food processor, so it’s a little bit less messy. And you mix creme fraiche into the tomato sauce instead of using ricotta or making béchamel. It was very delicious and sort of impressive.</p><p><strong>Virginia</strong></p><p>You made your own pasta. That’s very impressive!</p><p><strong>Corinne</strong></p><p>Yeah, I would definitely recommend that recipe and that cookbook and Julia Turshen in general.</p><p><strong>Virginia</strong></p><p>Yes! General recommendation of Julia Turshen. She is amazing. The lasagna sounds awesome.</p><p><strong>Corinne</strong></p><p>Do you have a favorite thing to cook for a company?</p><p><strong>Virginia</strong></p><p>I was actually just thinking about this because we have not had friends over for dinner. We have not had a dinner party since COVID and I really do want to have one soon. But I was paralyzed trying to remember what to make. I often do a pasta because I make really good pasta, but I have a couple friends who are gluten-free by necessity, so then it’s figuring that piece out. I need some dinner party inspiration, for sure, so I will check out Julia’s cookbook. That’s a great suggestion.</p><p><strong>Corinne</strong></p><p><em><strong>If you could do any job in the world, including the one you invent, what would it be?</strong></em></p><p><strong>Virginia</strong></p><p>I mean, I think I’ve invented it, to be honest. I do not and have never, for the last 20 years, had a job that is easy to explain to people at parties. My grandmother was always like, what does she do? Now when I’m like, “Well, I used to write a column for the times and now I have this Substack,” people are like, “What?” So yeah, I did invent it. </p><p>That said, if I couldn’t be a writer, for some reason, you know, like writing didn’t exist, I think my other dream job would be garden designer. Not a landscaper, but I would come out and putter around and prune things and plant things for people. The design piece of it I really love. </p><p>What would yours be?</p><p><strong>Corinne</strong></p><p>This is a tough question. When I think of my dream job, I think I want to be somewhere really beautiful and not have to work a lot. Making jam in the countryside or something. I’d make tiny batches of jam and sell them for a lot of money. </p><p><strong>Virginia</strong></p><p>That sounds delightful. I would buy your overpriced jam. </p><p><strong>Corinne</strong></p><p>I also really need a garden designer. </p><p><strong>Virginia</strong></p><p>Well, we can trade services. I’ll design the garden where you grow the fruit for your jam.</p><p><strong>Corinne</strong></p><p>Oh, perfect. I’m loving this future. </p><p><em><strong>Okay, what are your goals for the podcast for your writing? And for your advocacy? What is next for you?</strong></em></p><p><strong>Virginia</strong></p><p>So, I will say, I am finishing a book. So it is hard. Every writer hates when people ask what your next book is going to be about. I’m like, “There are no other books. I’m just trying to finish this one book. All the words go to this book.” So, I don’t know is one answer. </p><p>But certainly finishing this book, getting it out into the world. It’ll be out next spring, 2023 some time. So that will be the big focus of my work in the next year and a half because launching a book and promoting a book is a full time job for at least three months and often longer.</p><p>In terms of the goals for the podcast, I just want to keep bringing on more people we need to hear from in this space, more diversity of voices. I think it’s really important that my platform be available to folks who need this platform. And similarly, I do have a goal for the newsletter of bringing on other writers. I’m not quite ready to launch that because I want to make sure we’re in a place where I can pay really well. Because I have been underpaid as a writer in the past and I know how shitty it is and I will not do it. So, that is something we are working towards being able to do. </p><p>In terms of advocacy issues, I really want to tackle the issue of kids plus size clothing. That is one that’s burning a hole in my brain right now. Always open to feedback and thoughts from folks! You all are in this community with us and have a sense of what work we need to be doing. So tell us!</p><p>Butter For Your Burnt Toast</p><p><strong>Corinne</strong></p><p>As true fans may remember, I live in New Mexico. And it is sadly already getting very hot. So my butter recommendation this week is for sun protection. I’m really hoping this recommendation inspires a lot of people because I really want to feel less weird walking around my neighborhood wearing a solar face shield, which I just purchased.</p><p><strong>Virginia</strong></p><p>I don’t even know… I’m googling it. What is a solar face shield?</p><p><strong>Corinne</strong></p><p>I don’t even know if that’s really what it’s called. <a href="https://www.nordstrom.com/s/bluestone-sunshields-full-lux-visor/5474113?color=RAINBOW&mrkgadid=3313962002&mrkgcl=760&mrkgen=gpla&mrkgbflag=0&mrkgcat=&utm_content=9383349953&utm_term=aud-913788632325:pla-69992740913&utm_channel=low_nd_shopping_standard&sp_source=google&sp_campaign=645528200&adpos=&creative=57185169953&device=c&matchtype=&network=g&acctid=21700000001689570&dskeywordid=92700049880165545&lid=92700049880165545&ds_s_kwgid=58700005465914252&ds_s_inventory_feed_id=97700000007631122&dsproductgroupid=69992740913&product_id=35979304&merchid=1243147&prodctry=US&prodlang=en&channel=online&storeid=&locationid=9030447&targetid=aud-913788632325:pla-69992740913&campaignid=645528200&adgroupid=9383349953&gclid=CjwKCAjwj42UBhAAEiwACIhADtECliWkW0QmS44K4f_HmVCG46QIQG1i3GEnRGntrYO1c8eb1szXsBoCkacQAvD_BwE&gclsrc=aw.ds" target="_blank">But it’s basically sunglass material that covers your whole face</a>.</p><p><strong>Virginia</strong></p><p>Oh my gosh. Yeah, it looks like when people were wearing the shields during COVID?</p><p><strong>Corinne</strong></p><p>Yeah, it looks like a COVID shield, but it’s sunglasses. Like, tinted. </p><p><strong>Virginia</strong></p><p>You are committed to your sun protection.</p><p><strong>Corinne</strong></p><p>Yeah. I just bought that and I do feel self conscious wearing it around the neighborhood. I’ve worn it driving. It’s great for driving. And then I also got one of those <a href="https://baggu.com/products/packable-sun-hat-black" target="_blank">fold up-able Baggu hats</a> that everyone had last summer. And I got some <a href="https://www.warbyparker.com/sunglasses/women/beale/rosemary-crystal" target="_blank">prescription sunglasses</a>. </p><p><strong>Virginia</strong></p><p>Wait, so do you need the sunglasses and the face shield?</p><p><strong>Corinne</strong></p><p>Well, I’ve had these just like really ugly over-glasses sunglasses. They look terrible. Like, not even in a cool way. They’re always really dirty and they get scratched super easily and they feel too expensive for what they are. So I was like, Well, if I get the sunshield, I can just wear that over my glasses and it covers your whole face. I mean, it seems like a great product. Aside from making you look like a space alien.</p><p><strong>Virginia</strong></p><p>Also, let’s deal with the fact that in the first Google image search result, it’s <a href="https://images.app.goo.gl/fhcd2HwbfU2uPMNG6" target="_blank">a woman in a bikini top and the face shield</a>. I feel like these things are at odds with one another. If you  were so concerned about sun exposure that you’re wearing the face shield, why are you not also in a rash guard? </p><p><strong>Corinne</strong></p><p>My request to listeners is, can we make this cool?</p><p><strong>Virginia</strong></p><p>Can we embrace the face shield?</p><p><strong>Corinne</strong></p><p>Are you gonna get one, Virginia?</p><p><strong>Virginia</strong></p><p>Well, I’m wondering about how it would be for gardening? Where I live, bugs are a big problem, like we have a few weeks of gnats. And then we have a few weeks of mosquitoes. Would it help keep bugs from flying in my face while I’m gardening? </p><p>I think of myself as someone who take sun protection seriously. There is skin cancer in my family. We are a very white, pasty people. But I have settled apparently for decent prescription sunglasses and a strong sunscreen and you’re making me realize I could take that further. Do I have to buy <a href="https://www.nordstrom.com/s/bluestone-sunshields-full-lux-visor/5474113?color=RAINBOW&mrkgadid=3313962002&mrkgcl=760&mrkgen=gpla&mrkgbflag=0&mrkgcat=&utm_content=9383349953&utm_term=aud-913788632325:pla-69992740913&utm_channel=low_nd_shopping_standard&sp_source=google&sp_campaign=645528200&adpos=&creative=57185169953&device=c&matchtype=&network=g&acctid=21700000001689570&dskeywordid=92700049880165545&lid=92700049880165545&ds_s_kwgid=58700005465914252&ds_s_inventory_feed_id=97700000007631122&dsproductgroupid=69992740913&product_id=35979304&merchid=1243147&prodctry=US&prodlang=en&channel=online&storeid=&locationid=9030447&targetid=aud-913788632325:pla-69992740913&campaignid=645528200&adgroupid=9383349953&gclid=CjwKCAjwj42UBhAAEiwACIhADtECliWkW0QmS44K4f_HmVCG46QIQG1i3GEnRGntrYO1c8eb1szXsBoCkacQAvD_BwE&gclsrc=aw.ds" target="_blank">the $68 face shield from Nordstrom</a>? Or can I buy <a href="https://www.noliyoga.com/products/noli-mirror-face-shield-fuchsia" target="_blank">the $15 one</a>?</p><p><strong>Corinne</strong></p><p>I will say I bought these $68 one from Nordstrom. I don’t know. It also very tight on my head. So I would be interested in maybe checking out some other models. It’s adjustable, but maybe I just need to break it in. It’s tight. </p><p><strong>Virginia</strong></p><p>Like shoes. </p><p><strong>Corinne</strong></p><p>When I take it off I have like a little imprint on my forehead, just making it even cooler.</p><p><strong>Virginia</strong></p><p>I mean, I have I do own a bug net that I wear during these peaks. So yes, I could see it also being helpful for like holding the bug net because a breeze comes in and it’s like smushed up against your face in an annoying way.</p><p>This is an amazing recommendation. This might be the best recommendation we’ve ever had. I’m very excited. </p><p>I’m recommending an app for your house plants called <a href="https://apps.apple.com/us/app/planta-keep-your-plants-alive/id1410126781" target="_blank">Planta</a>. I have been using it for a few months. I didn’t want to recommend it right away in case I didn’t like it. But I learned about it when <a href="https://annehelen.substack.com/p/the-age-of-houseplants?s=r" target="_blank">Anne Helen Peterson did her houseplant series</a>, which I also recommend. It’s a great read on the history of houseplants and someone in the comments said they were using this app. </p><p>If you are a person who regularly kills your houseplants or you are a person like me with an excessive number of houseplants that are hard to keep track of this, it is worth it. You do have to spend some time upfront. You have to take pictures of all your plants and put them in the app and get them all organized. I spent a whole Saturday on that and it was a very satisfying project to catalog my plants. Then it gives you reminders of when you need to water them and fertilize them. Some plants like a lot of fertilizer and some plants, you really can kill them if you over fertilize. So the Planta app is helping me keep track. It does make me feel a little guilty because sometimes they want me to be doing more. It thinks I should be misting and I don’t really believe in misting house plants. So, sometimes I have to ignore the notifications. But yeah, if you’re trying to keep houseplants alive, it’s a good one. I recommend it. </p><p>Well, this was very fun! Thanks for being here to help me, Corinne. Remind everyone where they can find you and follow your work?</p><p><strong>Corinne</strong></p><p>Mainly you can find me on Instagram at <a href="https://www.instagram.com/selltradeplus/" target="_blank">@selltradeplus</a>, which is an Instagram where people buy and resell plus size clothes. My personal Instagram is <a href="https://www.instagram.com/selfiefay/" target="_blank">@selfiefay</a>.</p><p>Thanks so much for listening to Burnt Toast! If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode.</p><p>Or consider a paid subscription! It’s just $5 a month or $50 for the year. </p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 19 May 2022 09:00:32 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>You’re listening to Burnt Toast!</strong> This is the podcast where we talk about diet culture, fatphobia, parenting and health. </p><p><strong>Today we’re doing a very fun Ask Me Anything episode.</strong> A lot of great questions came in, so I’ve asked Corinne to help out with this one. For folks who don’t know, Corinne works on Burnt Toast with me and she is also the founder of <a href="https://www.instagram.com/selltradeplus/" target="_blank">@selltradeplus</a>, an Instagram account where you can buy and sell plus size clothing. She very graciously agreed to come ask me your questions and even answer one of her own. </p><p>Also! We’re planning another AMA ep for next month, to celebrate ONE YEAR of Burnt Toast (in its current fully-formed newsletter/podcast iteration). So if you’ve got even more questions for us, and especially if you have questions about the newsletter, or my book (which is also getting done next month!) <a href="https://docs.google.com/forms/d/e/1FAIpQLSdcyUOhlLwvBue-dmzJW0W-AyCxbtnCS02AtRF18bMHqC5yQg/viewform?usp=sf_link" target="_blank">put them here</a>. </p><p><strong>If you enjoy this episode, please subscribe, rate and review us in your podcast player!</strong> And <a href="http://patreon.com/virginiasolesmith/join" target="_blank">subscribe</a> to the <a href="http://patreon.com/virginiasolesmith" target="_blank">Burnt Toast newsletter</a> for episode transcripts, reported essays, and more.</p><p><strong>Episode 44 Transcript</strong></p><p><strong>Virginia</strong></p><p>Hi Corinne! I have drafted you to come on and help with this AMA episode. These things are always so weird and I have feelings about them. So, I’m glad you’re here to do it with me.</p><p><strong>Corinne</strong></p><p>I love an AMA.</p><p><strong>Virginia</strong></p><p>They are the kind of thing that I kind of hate doing myself but also love other people’s. So I recognize that people enjoy it. </p><p><strong>Corinne</strong></p><p>Here’s our first question: </p><p><em><strong>I’d love to know if there’s any body related topic you ever have a hard time discussing with your kids. And if when that happens, what do you do to get better at having the conversation / beginning the conversation?</strong></em></p><p></p><p><strong>Virginia</strong></p><p>So for context, my kids are four and eight. I’m sure there are many body conversations we have yet to have that may be hard for me in the future. But, I have covered genitalia in a lot of detail. I’ve explained what the clitoris is for. And certainly, there’s a lot of fat positive talk in our house. All of those conversations I sort of weirdly enjoy. <strong>I guess because often in parenting, you’re not really having meaningful conversations with your kids, you’re just trying to move them through the day.</strong> When they ask a question like that, it’s like, oh, this is an opportunity to actually tell you something I know something about, it’s weirdly rewarding. So those questions don’t throw me too much. </p><p>The stress point for me on this is more related to food, when I’m navigating my children’s strong feelings about not wanting to eat what I’m serving, what they wish I was serving, that kind of thing. I’m just more exhausted by it and annoyed by it, whereas with the curiosity about bodies I’m like, “Yeah, man! Let’s be curious about bodies! That’s great!” But when it’s more feelings about me wanting to keep all foods neutral but maybe once a week we eat a vegetable, I can sometimes feel more unsure in the moment. My kids also can use my work against me, which is very smart of them, but also frustrating. <strong>There will be a lot of, “It’s my body, my choice” when it’s like, “But can you brush your teeth?” And then it’s like, well, crap.</strong> Good work, guys. </p><p>I would also say there are definitely conversations where I was overwhelmed the first time we had them. The great thing is you never have the conversation just once. I remember trying to explain periods to both my kids. The first time I kind of traumatized them a little bit. I explained what a period was and my younger daughter was like, “Then it’s over and you’re better, right?” And I was like, “Oh, no. You do it every month for the rest of your life.” And then she sobbed “I don’t want to bleed forever,” and went upstairs to her room. And I was like, <em>Do I explain about IUDs? Or have I already taken this too far?</em></p><p>I have plenty of examples of we had a conversation, and I kind of fucked it up. <strong>But then you get another chance! And you can normalize it and come back to it.</strong> Even if you feel like you really freeze in the moment, or tell them more than they’re asking for and they cry, you can fix it later. </p><p>Or, you know, it’s good for them to have stuff to work on in therapy. </p><p><strong>Corinne</strong></p><p>That seems like good advice. Next question! </p><p><em><strong>I am pregnant with my second, due in mid July. My first kid will have just turned four. Seems like your kids have a similar age gap. Got any tips for handling this major life transition for our four year old? I feel like he will inevitably hate us and the baby occasionally, but hoping to find ways to maintain some sanity and happiness at the same time. Hopefully?</strong></em></p><p><strong>Virginia</strong></p><p>I love this age spread! My kids are four years and two months apart. It was awesome in the baby stage because the older kid can really get into being a big kid. When my kids were three, they didn’t really want to be big kids, they still wanted me to do everything for them. Then sometime around four, they both have switched into “No, wait. I can do it!” and feeling good about that. So, you could lean into like, “Can you go get me the diaper? Can you go get the bottle?” and they would like having the jobs and like being in charge. </p><p>And the other thing about four, I don’t know what your situation is, but mine was in a full day of preschool at that age. So she had her own world. And she would get a lot of attention for being a big sister, but she also could just be with her friends and get attention and wasn’t competing. I think that is easier than when you have two under two. That would be a lot more exhausting. </p><p>I did buy some new cheap coloring books and stickers and that kind of thing and I stuck them in a box and it was called her “big sister box.” Then when I was breastfeeding or bottle feeding or going to be stuck in one place with the baby for a bit, I could say, “Do you want to get out your big sister box?” and she would have an activity she could do so that she was less enraged that I wasn’t actively paying attention to her. We didn’t end up having to use it a ton, but it definitely helped in the first couple of weeks. </p><p>But it will be a huge shift. <strong>My relationship with my older child did change a lot, just because now there are two of them. </strong>So just looking for ways to carve out time with your older kid can be helpful to reinforce your bond with with him. Especially in the early stages, there would be a lot of like, “The baby’s just gonna like sleep on the floor here while I’m doing something with the bigger kid.” It is funny because with your first kid you would think <em>I should be paying attention to you all the time.</em> You do ignore the littler one a little more the second time, but I don’t think that’s a bad thing.</p><p>The other thing I will say for four years apart, there are ages where they can really play together and be really close. Ours were really close at six and two and three and seven. Four and eight, there’s a little bit more of a developmental change. But it’s actually starting to come back again. I give two thumbs up to this age spread. </p><p><strong>Corinne</strong></p><p><em><strong>What’s your childcare situation? Do you feel like you get enough time for yourself and your marriage? I have a one year old and I’m definitely struggling on the enough time front, even though I outsource most tasks.</strong></em></p><p><strong>Virginia</strong></p><p>You have a one year old, so it’s just terrible right now. And it will get better. I’m sorry, you’re in a very hard time. I think one is, in some ways, harder than the newborn stage when they’re like a little cute house plant and you can put them places. But one, you really can’t multitask because they’re always one head injury away from a hospital trip.  </p><p>Right now, we don’t have childcare outside of the school day. Our kids are in school from about 8:30am to whoever’s picking them up has to leave at 2:30pm. Except two days a week when they have after school activities, so they stay later and get picked up between four and five. Dan and I trade off on who does the afternoon pickups. I do Mondays and Fridays. And he does Tuesday, Wednesday, Thursday (which includes their later activity days). So I get three days a week where I have a pretty full workday. I’m back from school drop off by nine-ish, and I’m at my desk till between four and five. So it’s pretty manageable, although I do have to plan carefully to remember to leave my desk at 2:30 on the days I have to pick them up from school. But it is not a 50 hour workweek, it’s not compatible with a corporate job. That’s for sure. We’re lucky that we both have pretty flexible careers. </p><p>In terms of feeling like I get enough time for myself and my marriage, it’s like one or the other, I would say? There’s the hours they’re in child care, but there’s also the morning of getting kids out the door, then the afternoon and early part of the evening is very family focused. We’ve got one kid in bed by seven and one kid still around until about 8 or 8:30. And I like to go to bed at 8:30, so that’s kind of my day. So, yeah, it is tricky to fit in either time together or time alone. </p><p>[<em><strong>Virginia Note:</strong></em><em> I completely forgot to give my best tip for getting alone time, which is: I get up between 5-6am and the rest of my family isn’t up till 7:30am. So I start my day with a chunk of time to myself. This is essential to my ability to love them when they wake up.</em>]</p><p>We’re still working on it, I would say. We do try to watch a show together a few nights a week, and on Friday nights, we feed the kids early and order takeout for ourselves after they go to bed, so we can have dinner without them. Other nights, he does his own thing and I do a puzzle and maybe the 8-year-old hangs out and reads. Now that we’re not in COVID craziness, we are able to get babysitters for date nights or nights out with friends. Also at these ages—and you are not here at the one year old—but with a four and eight year old, it is much less of a big deal for one of us to go away with friends for the weekend. So we’ve been doing that more, or even just saying, “I’m going to be out for a chunk of hours on the weekend.” Like I would feel rage at being left with small children when they were under three because it’s just so much work. Now it’s much more like my kids can entertain themselves and play together and I can be out in the garden while they’re doing stuff and it’s not as draining. So, it definitely gets better. But yeah, the one year old year is a time where having enough time for yourself is very hard.</p><p>I feel like I just convinced a lot of people not to have kids. Well, maybe I’m not wrong.</p><p><strong>Corinne</strong></p><p><em><strong>You have mentioned that your husband is thin and athletic. So is mine. How do you manage your feelings around gaining weight while he has stayed thin. This is an area that I’m struggling with for myself.</strong></em></p><p><strong>Virginia</strong></p><p>Yes, skinny husbands are the worst! One thing that has been helpful is, as I have been able to untangle weight and health, I understand that both of our health pictures are quite nuanced in different ways. Just because he’s thin and can run a lot does not necessarily mean he’s “healthier” than me by every marker, if that makes sense. I don’t feel like I need to compare our cardiovascular abilities. Which, obviously his are superior because he’s a marathon runner and I’m not. </p><p>The other thing about me and Dan is we went to high school together. We actually went to middle school together, too. </p><p><strong>Corinne</strong></p><p>Whoa. Big reveal.</p><p><strong>Virginia</strong></p><p>It’s a whole thing. So we know a lot of people who knew us a long time ago and when we run into people who knew us a long time ago, I do have to do some self talk. I look very different than we looked 20 years ago  and he looks like the same, but a little more gray hair. It just is what it is, you know? His whole family is built that way. <strong>They have of one type of person they make with their genes. My family has a different type of person that we make with our genes. And our person changes more through the years, and this is normal.</strong> It’s not a value judgment on either of our body types. But I’ve had a few moments over the years of feeling weird about that and needing to process it. </p><p>What it also really comes down to is that he’s never made me feel weird about my body. He has been a fan of my body throughout its journey. So I think as long as you’ve got that in place, then it shouldn’t matter. My sense of my body does not hinge on my husband’s feelings about it. But if there is a way in which your thin partner is making you feel bad about your larger body, that’s a whole other thing you need to unpack and work through. And that’s not a part of our story. <strong>It’s very tricky because it’s not just about what your weight is. It’s also about how you both think about weight. </strong></p><p><strong>Corinne </strong></p><p>There was a TikTok going around for a while where some thin lady was like, “I have to tell you, try on your boyfriend’s jeans! They’re amazing!” and then all these bigger women responding like, “LOL, Yeah. They go up to my knees.”</p><p><strong>Virginia</strong></p><p>The other day, I grabbed the wrong coat to take the dog out to pee. And I was like, “Why doesn’t it zip?” Oh, right. It’s not mine. We have similar looking Northface coats. And that is irritating, but also should not be irritating. It is such a stupid stereotype. It is rooted in no reality that women can’t be bigger than their male partners or that you can’t be bigger than your partner of any gender. This is such an odd thing that we are so locked into. </p><p><strong>Another thing I would say is anytime you start to feel weird about it, remember that the person to blame is not your thin husband and not your fat body. It’s the culture that’s making you think there’s something wrong with a totally normal dynamic.</strong> There are millions of thin men married to fat women who think that their fat wives are amazing. And they are not heroes, by the way. That’s the other thing. </p><p><strong>Corinne</strong></p><p>The next question is, <em><strong>What do you guys think about the “you gotta find the perfectly fitting bra” craze?</strong></em></p><p></p><p><strong>Virginia</strong></p><p>Okay, I’m going to want to know your thoughts about this because you are more of a fashion expert than me. My first feeling is, it is a ton of marketing hype. <em>And</em>, I do hate a badly fitting bra. This one’s tricky! What do you think?</p><p><strong>Corinne</strong></p><p>God, I don’t know. I have such a complicated relationship with bras.</p><p><strong>Virginia</strong></p><p>They’re a very hard garment. It feels like such an industry-created problem, though. Maybe we should do bra science at some point. </p><p><strong>Corinne</strong></p><p>I go through waves of like, “Fuck bras!!!” where I don’t want to wear a bra or I just want to wear a sports bra. And then like, “No, I really need this architectural garment that fits me perfectly.” But it does sometimes seem like they just don’t make enough sizes. There are too many variables.</p><p><strong>Virginia</strong></p><p>It is a complicated garment. I shouldn’t say it would be so easy to make bras that fit everybody. The human body has infinite variations. And this is a particularly variable section of anatomy. </p><p>At least not since I had kids—I don’t know if it’s a pregnancy/postpartum thing that never quite went away—I cannot say fuck bras. I wear a bra every day, even in COVID when everyone was not wearing bras. I was like, I’m wearing one. What’s wrong with me? Am I bad feminist? I just am more comfortable in one.</p><p><strong>Corinne</strong></p><p>I mean,  that sounds like an argument for finding the perfectly fitting bra! Weirdly, I just want to ask you, what is it?</p><p><strong>Virginia</strong></p><p>What is the perfect bra?</p><p><strong>Corinne</strong></p><p>Is that TMI for the podcast?</p><p><strong>Virginia</strong></p><p>No! I buy them from <a href="https://www.barenecessities.com/" target="_blank">barenecessities.com</a> and I think they carry the best variety of brands. I have found their customer service quite helpful. There are two brands I like on there. One is <a href="https://www.barenecessities.com/Birdsong_brand_645.htm" target="_blank">Birdsong</a>, for like more of a structured like, you take it off and it’s still shaped like boobs kind of bra. The other one is <a href="https://www.barenecessities.com/Curvy-Couture-Bras_catalog_nxs,31,vendor,90719.htm" target="_blank">Curvy Couture</a>. Terrible name. </p><p><strong>Corinne</strong></p><p>I’ve never heard either of those. </p><p><strong>Virginia</strong></p><p>This is not sponsored! We don’t do sponsored content. But I’ve been wearing both those brands for years. Because I wear a bra every day, they do wear out after a year or two and I replace them. I find them both pretty comfortable. I’m not saying I put them on and it’s like I’m in a warm bath. They’re still an underwire bra. But I have issues with chafing and movement. I don’t feel comfortable. I am a larger breasted person, but it’s not like, “Oh, I wish they were smaller.” It’s just like, I feel uncomfortable with the way they move around without support. I don’t enjoy that experience, from a physical pain perspective. I’m more comfortable in one. </p><p>But this feels like a problem the industry created by not making good bras and then they could say 60 percent of women are wearing the wrong size bra. You need to buy all new bras.  <strong>If you had just made them better from the beginning, Oprah wouldn’t have had to reveal that to us. </strong></p><p><strong>Corinne</strong></p><p>Also like, could there be a little standardization? It just feels so confusing.</p><p><strong>Virginia</strong></p><p>One thing I like about Bare Necessities is they convert the sizes between brands. So like, I’m like a 38DDD in most brands, but in some brands that’s a 38H and in some brands, that’s a 36F. They seem to have grasped how the different brands change. That’s a very helpful feature that saves me a lot of returns.</p><p>I will say Thirdlove bras are shit. With all their claims of so many sizes. Nope. Nope. Didn’t work for me.</p><p><strong>Corinne</strong></p><p>At some point, during the pandemic, I did the—there’s <a href="https://www.reddit.com/r/ABraThatFits/" target="_blank">a bra Reddit</a> that goes really deep into measuring yourself. And I did that. <a href="https://www.abrathatfits.org/calculator.php" target="_blank">They have a calculator</a>. Then you can post photos for fit feedback. So, I did that and I was like, oh, none of these fit. And it was like a lot of math.</p><p><strong>Virginia</strong></p><p>I don’t want to do math when I’m shopping. </p><p><strong>Corinne</strong></p><p>If I were going to try again, I would try to go somewhere in person, which is another recommendation I’ve heard. Go get measured by a person who knows what they’re doing. </p><p><strong>Virginia</strong></p><p>I haven’t done that in years. I haven’t done that since pre-COVID, if not longer. I live an hour from any good stores. I’d have to be like, “Instead of taking an afternoon to have lunch with a friend, I’m devoting four hours to a bra shopping mission.” Like, I don’t have that much time to myself.</p><p><strong>Corinne</strong></p><p>“I’m taking a weekend just to find a bra.” Yeah.</p><p><strong>Virginia</strong></p><p>That is not what I’m going to do with my precious child-free hours.</p><p><strong>Corinne</strong></p><p>That’s a good point. It’s definitely just not a priority for me. </p><p><strong>Virginia</strong></p><p>On the sports bras, have you found a sports bra that you feel like is actually supportive? </p><p><strong>Corinne</strong></p><p>I’m more in the soft bra zone right now. There’s a few I like. I like the <a href="https://freelabel.com/collections/dani-bra" target="_blank">Free Label Dani Bra</a>. It’s bamboo. The Dani is the biggest bust Free Label style and that is the one that works the best for me. I also wore those <a href="https://www.amazon.com/True-Womens-CHESTNUT-40C-D-42A-B/dp/B08Q47KDQ5?ref_=ast_sto_dp&th=1&psc=1" target="_blank">True & Co bras</a> for a long time. They’re very thin and very stretchy and I’m definitely outside of their size zone, but it kind of fits.</p><p><strong>Virginia</strong></p><p>Yeah, I do feel like there is a place for the soft t-shirt-y kind of bra. Mostly just like giving you a piece of elastic and that’s it. Yeah, I do I have <a href="https://shoparq.com/" target="_blank">ARQ</a>. That’s the one that crazy high waisted underwear, right?  I have the one of their bras and I like it for that.</p><p><strong>Corinne</strong></p><p>Wow, I hate their bras, so… </p><p><strong>Virginia</strong></p><p>So guys, don’t feel like we’re giving you hardcore recommendations!</p><p><strong>Corinne</strong></p><p><strong>There is no perfectly fitting bra.</strong></p><p><strong>Virginia</strong></p><p>Don’t be influenced. We’re not here to influence. But I do enjoy that ARQ bra because I feel like underwire is wearing permanent grooves in my body at this point. </p><p><strong>Corinne</strong></p><p>Sometimes I feel like underwire bras like push my boobs out too far. You’re creating an impediment for me going around corners or whatever. You know what I mean?They just need to be strapped down and we’re good to go.</p><p><strong>Virginia</strong></p><p>Just be efficient and not too much in my way. That’s what I’m looking for.</p><p><strong>Corinne</strong></p><p>Exactly. So that’s the perfectly fitting bra.</p><p><strong>Virginia</strong></p><p><strong>In conclusion, yes, we think it’s marketing hype. Also, we wish the the bras fit better. </strong></p><p><strong>Corinne</strong></p><p>Alright. Next question. </p><p><em><strong>Would you rather 1. talk about food or 2. talk about bodies?</strong></em></p><p><strong>Virginia</strong></p><p>I was thinking when we were talking about conversations that are hard to have with your kids, <strong>I for sure am more comfortable having the body conversations</strong>. But my whole entry point into this world and my authority as someone in this world definitely began with food, because I wrote about my experiences with my older daughter and the feeding tube. And then, breaking out of diet culture. I’ve done so much reporting on diets. <strong>So it’s kind of funny that in my own life, I don’t want to talk about food.</strong> And I can’t decide if that’s actually because it’s hard or I’m sick of it because this is also my work. But I do find food really annoying to talk about. I feel like when you talk to friends or family members about food, or just in the world about food, food brings up so much. People get really performative and people want to tell you about their diets and they want to be really definitive about it. It’s such an annoying thing to navigate. They want to apologize for how they’re eating like, then you have to deal with that. So I guess I still would rather talk about bodies. There’s pros and cons to it. </p><p>Where would you land on that one?</p><p><strong>Corinne</strong></p><p>I agree with you. Food is really annoying to talk about. Similarly, I used to work with cookbooks and I worked in restaurants. I’ve done a lot of work with food. I feel like maybe people are less aware of cultural stuff around food, like people are more willing to just be like, “I’m Paleo and sugar is bad for you.” And I think people are a little more like connected to their bodies and understand how criticizing how people look can be bad. Or something like that?</p><p><strong>Virginia</strong></p><p> I mean, they can both be landmines, for sure. But yeah, I think people tend to say more definitive things about food. And then you’re in this position of like, do I question that? Do I agree with that? What do I do? It can be trickier to navigate.</p><p><strong>Corinne</strong></p><p>Maybe everyone has a little more sensitivity about their own bodies? </p><p><strong>Virginia</strong></p><p>A smidge more sensitivity, depending on the room. </p><p>I mean, from a journalistic perspective, I would say I enjoy both equally, like researching a diet and debunking it, that’s very satisfying. And I like writing about questions about our bodies. I guess I’ve just done more of the food stuff and so now it’s sometimes the body questions are more interesting or feel fresher to me just because of like my trajectory.</p><p><strong>Corinne</strong></p><p><em><strong>How did you decide that sharing your personal life, home, children, husband, vacation, etc, will be part of your public professional persona? I follow you on social media because I’m interested in your writing, but because of that, I see what feels like a lot of your personal life. Was this a conscious choice? Can you be a writer in the era of social media without the sharing?</strong></em></p><p><strong>Virginia</strong></p><p>I don’t think you can and I hate it. It feels necessary to share in order to be a person people want to follow on Instagram and then hopefully read their work. </p><p>There’s also the fact that I did make the conscious decision to write about a personal experience, which was <a href="https://www.nytimes.com/2016/02/07/magazine/when-your-baby-wont-eat.html" target="_blank">having a child on a feeding tube</a>. In doing that, I sort of tipped myself into a category of writer who shares some personal things. I could have made the decision to stay a much more straightforward journalistic reporter. Prior to having that experience, I don’t think a lot of my life was on the internet in the same way. I had my first kid in 2013. Instagram was just a baby. All of it was new. I don’t think we were having to do as much sharing in the same way. </p><p>If I had stayed in the more traditional <em>New York Times</em> health reporter type of beat, you don’t know a lot about those people’s lives. But that type of writer doesn’t get to take stands on issues and has to stay in a very traditional model of journalism that I was ready to break out of and do a little more activism journalism, like I do now. So some of it was conscious. </p><p>I do also want to say that, yes, there are categories of my life that I share on Instagram, but there is so much of my life you are not seeing. <strong>I think it’s really important that people understand that even when it feels like you’re seeing quite a lot, you’re seeing so little.</strong> I share houseplants and gardening because they are actually quite impersonal topics that are fun to talk about with people. I do have other interest that would feel more sensitive to share, you know what I’m saying? </p><p>Well maybe I don’t. That’s kind of all I do. But I could! </p><p>Also: I no longer show my children’s faces on social media. That was a decision I made a few years ago, as they’ve gotten older and more distinctive looking. Every now and then one slips into a story, but I pretty much don’t. And I don’t share a lot of specifics about their personalities or struggles they’re having. I’ve never talked about toilet training either one of them, and I never will. There is a lot that is off limits. If I have a fight with my husband, you’re not going to hear about it. </p><p>I think everybody in this space is constantly drawing and redrawing those lines for ourselves. And it’s really hard because there is the pressure to share more and more. I can draw a direct line towards when I’m being more open and personal on Instagram, I get more engagement and then that brings more people over to the newsletter to engage with my work. That is a shitty thing you have to decide. Getting a dog was helpful because dog content feels innocuous. I can talk about the dog and then share less about the kids, I guess. Penelope has no boundaries with social media. </p><p>What are your thoughts on all of that?</p><p><strong>Corinne</strong></p><p>I am glad to not have to do more of it. It seems really hard. I definitely appreciate that there are lots of things people aren’t sharing on social media.</p><p><strong>Virginia</strong></p><p>But people do often feel like they know you really well. And I get that because I do it too with people I follow! And it’s sort of funny to then exchange DMs with someone or get an email from someone. Like, of course it feels like you know me because you see my face talking to you or I’m showing you the garden. It’s an odd way of knowing people, I guess.</p><p><strong>Corinne</strong></p><p>Have you ever gotten recognized on the street?</p><p><strong>Virginia</strong></p><p>No, that would be so weird. I am not big enough for that. I have friends who have, though, and it is a weird experience. </p><p>Interestingly, some of the weirdness has come less from social media and more from traditional media. When I first wrote about my daughter’s condition in some bigger media outlets, we did get some really weird emails and mail. Nothing that was endangering my family—although that absolutely happens, and is revolting. Just things where people were assuming a familiarity with my family that I was not comfortable with. </p><p>One other small decision I made is that I never show the exterior of my house on Instagram. Even though I show you the garden, I don’t show you the house. And I don’t plan to change that because that doesn’t need to be a thing people who live in other states can find. </p><p>So it is an ongoing question. And it is something everyone I know who is any kind of public persona on Instagram has revisited and struggled with.</p><p><strong>Corinne</strong></p><p><em><strong>How does newsletter writing compare to book writing, compare to magazine writing? And which do you prefer?</strong></em></p><p><strong>Virginia</strong></p><p>I love this question. I have to say writing the newsletter is probably my favorite job I’ve ever had. It is for sure better than magazine writing. Watch me block myself out of any future magazine work! </p><p>When I say magazines, there’s only like three magazines left in the world, so I’m really talking about magazines and websites. Any sort of prestige media outlets, I guess we could say. The big difference is when you write for other people like that, the pro is you have an editor and a fact checker and a copy editor and an art person and a whole team, in most places, going over the piece making it really perfect. There’s a lot of added support that I have had to, with the newsletter, figure out which parts I need to replicate and how to replicate. And Corinne, you are doing it—so, thank you. There were also times when I wrote pieces that were really controversial and it was nice that the publishing house had a lawyer who would vet it and make sure we wouldn’t get sued. </p><p>But when you’re writing for another outlet, you have to fit your work into their vision. <strong>If you want to write about fatphobia, that’s hard because a lot of these media outlets either haven’t heard of it or are perpetuating it daily in their health coverage.</strong> It’s such a relief to not have to make those have those negotiations and make those compromises. I don’t miss that at all. </p><p>I will also say from a work/life balance perspective, it’s so much better, because when you are freelancing for many different outlets, the odds of somebody emailing you the night you go on vacation to say they need a complete revise of a 3,000 word story—Oh my God, it probably happened to us at least 50% of vacations, if not more? I have friends who are just always working on vacation. They bring the laptop, they know that an editor is going to need something. So the fact that I can now carve out that time for myself and do a rerun episode that week—that control has been amazing. Newsletter subscribers don’t seem to get mad if we skip a week. So that’s been really lovely!</p><p>Book writing I do also really love, although I am at the point with this book where I’m ready to be done writing it because I have written over 80,000 words. It’s a lot of words, and I’m tired. But I do really love it. The thing about book writing is you’re kind of alone, right? You’re in this little world writing the book. You don’t get a lot of feedback. So you do sort of worry at times, I’m thousands of words into this thing. And if it’s bad, no one’s checking on it right now. And with newsletters, we’re getting feedback from readers every week. So that part of it also I do love. That’s been a nice balance because I have days where I’m in book mode, really feeling really detached from the world and then I get to come back to the newsletter and this conversation is happening and I’m participating in it.</p><p>They are three very different mediums for sure. I’m sure I will write for magazines again. So, magazine editors, don’t take it too personally that I don’t like it. </p><p>Now, can we have one question that came in for Corinne! So I’m throwing it over to you now. </p><p><em><strong>What is </strong></em><em><strong><a href="https://www.instagram.com/selfiefay/" target="_blank">@selfiefay</a></strong></em><em><strong>’s favorite thing to cook for company? And how does she rule so hard? </strong></em></p><p><a href="https://www.instagram.com/selfiefay/" target="_blank">@selfiefay</a> is Corinne’s personal Instagram handle. Corinne, tell us, what do you cook? And why do you rule so hard?</p><p><strong>Corinne</strong></p><p>The best, most recent thing I’ve made for company—which, such a funny question, because who’s having company right now? I’ve had company not very often recently, which is sad. But the thing I’ve made that was great most recently was this “<a href="https://www.onceuponachef.com/recipes/julia-turshens-lasagna.html" target="_blank">a nice lasagna</a>” from Julia Turshen’s cookbook, <em><a href="https://bookshop.org/books/small-victories-recipes-advice-hundreds-of-ideas-for-home-cooking-triumphs-best-simple-recipes-simple-cookbook-ideas-cooking-techniques-book/9781452143095" target="_blank">Small Victories</a></em>. </p><p>It is special because you make your own pasta, which is both easier and more delicious than I was expecting. You also use a food processor, so it’s a little bit less messy. And you mix creme fraiche into the tomato sauce instead of using ricotta or making béchamel. It was very delicious and sort of impressive.</p><p><strong>Virginia</strong></p><p>You made your own pasta. That’s very impressive!</p><p><strong>Corinne</strong></p><p>Yeah, I would definitely recommend that recipe and that cookbook and Julia Turshen in general.</p><p><strong>Virginia</strong></p><p>Yes! General recommendation of Julia Turshen. She is amazing. The lasagna sounds awesome.</p><p><strong>Corinne</strong></p><p>Do you have a favorite thing to cook for a company?</p><p><strong>Virginia</strong></p><p>I was actually just thinking about this because we have not had friends over for dinner. We have not had a dinner party since COVID and I really do want to have one soon. But I was paralyzed trying to remember what to make. I often do a pasta because I make really good pasta, but I have a couple friends who are gluten-free by necessity, so then it’s figuring that piece out. I need some dinner party inspiration, for sure, so I will check out Julia’s cookbook. That’s a great suggestion.</p><p><strong>Corinne</strong></p><p><em><strong>If you could do any job in the world, including the one you invent, what would it be?</strong></em></p><p><strong>Virginia</strong></p><p>I mean, I think I’ve invented it, to be honest. I do not and have never, for the last 20 years, had a job that is easy to explain to people at parties. My grandmother was always like, what does she do? Now when I’m like, “Well, I used to write a column for the times and now I have this Substack,” people are like, “What?” So yeah, I did invent it. </p><p>That said, if I couldn’t be a writer, for some reason, you know, like writing didn’t exist, I think my other dream job would be garden designer. Not a landscaper, but I would come out and putter around and prune things and plant things for people. The design piece of it I really love. </p><p>What would yours be?</p><p><strong>Corinne</strong></p><p>This is a tough question. When I think of my dream job, I think I want to be somewhere really beautiful and not have to work a lot. Making jam in the countryside or something. I’d make tiny batches of jam and sell them for a lot of money. </p><p><strong>Virginia</strong></p><p>That sounds delightful. I would buy your overpriced jam. </p><p><strong>Corinne</strong></p><p>I also really need a garden designer. </p><p><strong>Virginia</strong></p><p>Well, we can trade services. I’ll design the garden where you grow the fruit for your jam.</p><p><strong>Corinne</strong></p><p>Oh, perfect. I’m loving this future. </p><p><em><strong>Okay, what are your goals for the podcast for your writing? And for your advocacy? What is next for you?</strong></em></p><p><strong>Virginia</strong></p><p>So, I will say, I am finishing a book. So it is hard. Every writer hates when people ask what your next book is going to be about. I’m like, “There are no other books. I’m just trying to finish this one book. All the words go to this book.” So, I don’t know is one answer. </p><p>But certainly finishing this book, getting it out into the world. It’ll be out next spring, 2023 some time. So that will be the big focus of my work in the next year and a half because launching a book and promoting a book is a full time job for at least three months and often longer.</p><p>In terms of the goals for the podcast, I just want to keep bringing on more people we need to hear from in this space, more diversity of voices. I think it’s really important that my platform be available to folks who need this platform. And similarly, I do have a goal for the newsletter of bringing on other writers. I’m not quite ready to launch that because I want to make sure we’re in a place where I can pay really well. Because I have been underpaid as a writer in the past and I know how shitty it is and I will not do it. So, that is something we are working towards being able to do. </p><p>In terms of advocacy issues, I really want to tackle the issue of kids plus size clothing. That is one that’s burning a hole in my brain right now. Always open to feedback and thoughts from folks! You all are in this community with us and have a sense of what work we need to be doing. So tell us!</p><p>Butter For Your Burnt Toast</p><p><strong>Corinne</strong></p><p>As true fans may remember, I live in New Mexico. And it is sadly already getting very hot. So my butter recommendation this week is for sun protection. I’m really hoping this recommendation inspires a lot of people because I really want to feel less weird walking around my neighborhood wearing a solar face shield, which I just purchased.</p><p><strong>Virginia</strong></p><p>I don’t even know… I’m googling it. What is a solar face shield?</p><p><strong>Corinne</strong></p><p>I don’t even know if that’s really what it’s called. <a href="https://www.nordstrom.com/s/bluestone-sunshields-full-lux-visor/5474113?color=RAINBOW&mrkgadid=3313962002&mrkgcl=760&mrkgen=gpla&mrkgbflag=0&mrkgcat=&utm_content=9383349953&utm_term=aud-913788632325:pla-69992740913&utm_channel=low_nd_shopping_standard&sp_source=google&sp_campaign=645528200&adpos=&creative=57185169953&device=c&matchtype=&network=g&acctid=21700000001689570&dskeywordid=92700049880165545&lid=92700049880165545&ds_s_kwgid=58700005465914252&ds_s_inventory_feed_id=97700000007631122&dsproductgroupid=69992740913&product_id=35979304&merchid=1243147&prodctry=US&prodlang=en&channel=online&storeid=&locationid=9030447&targetid=aud-913788632325:pla-69992740913&campaignid=645528200&adgroupid=9383349953&gclid=CjwKCAjwj42UBhAAEiwACIhADtECliWkW0QmS44K4f_HmVCG46QIQG1i3GEnRGntrYO1c8eb1szXsBoCkacQAvD_BwE&gclsrc=aw.ds" target="_blank">But it’s basically sunglass material that covers your whole face</a>.</p><p><strong>Virginia</strong></p><p>Oh my gosh. Yeah, it looks like when people were wearing the shields during COVID?</p><p><strong>Corinne</strong></p><p>Yeah, it looks like a COVID shield, but it’s sunglasses. Like, tinted. </p><p><strong>Virginia</strong></p><p>You are committed to your sun protection.</p><p><strong>Corinne</strong></p><p>Yeah. I just bought that and I do feel self conscious wearing it around the neighborhood. I’ve worn it driving. It’s great for driving. And then I also got one of those <a href="https://baggu.com/products/packable-sun-hat-black" target="_blank">fold up-able Baggu hats</a> that everyone had last summer. And I got some <a href="https://www.warbyparker.com/sunglasses/women/beale/rosemary-crystal" target="_blank">prescription sunglasses</a>. </p><p><strong>Virginia</strong></p><p>Wait, so do you need the sunglasses and the face shield?</p><p><strong>Corinne</strong></p><p>Well, I’ve had these just like really ugly over-glasses sunglasses. They look terrible. Like, not even in a cool way. They’re always really dirty and they get scratched super easily and they feel too expensive for what they are. So I was like, Well, if I get the sunshield, I can just wear that over my glasses and it covers your whole face. I mean, it seems like a great product. Aside from making you look like a space alien.</p><p><strong>Virginia</strong></p><p>Also, let’s deal with the fact that in the first Google image search result, it’s <a href="https://images.app.goo.gl/fhcd2HwbfU2uPMNG6" target="_blank">a woman in a bikini top and the face shield</a>. I feel like these things are at odds with one another. If you  were so concerned about sun exposure that you’re wearing the face shield, why are you not also in a rash guard? </p><p><strong>Corinne</strong></p><p>My request to listeners is, can we make this cool?</p><p><strong>Virginia</strong></p><p>Can we embrace the face shield?</p><p><strong>Corinne</strong></p><p>Are you gonna get one, Virginia?</p><p><strong>Virginia</strong></p><p>Well, I’m wondering about how it would be for gardening? Where I live, bugs are a big problem, like we have a few weeks of gnats. And then we have a few weeks of mosquitoes. Would it help keep bugs from flying in my face while I’m gardening? </p><p>I think of myself as someone who take sun protection seriously. There is skin cancer in my family. We are a very white, pasty people. But I have settled apparently for decent prescription sunglasses and a strong sunscreen and you’re making me realize I could take that further. Do I have to buy <a href="https://www.nordstrom.com/s/bluestone-sunshields-full-lux-visor/5474113?color=RAINBOW&mrkgadid=3313962002&mrkgcl=760&mrkgen=gpla&mrkgbflag=0&mrkgcat=&utm_content=9383349953&utm_term=aud-913788632325:pla-69992740913&utm_channel=low_nd_shopping_standard&sp_source=google&sp_campaign=645528200&adpos=&creative=57185169953&device=c&matchtype=&network=g&acctid=21700000001689570&dskeywordid=92700049880165545&lid=92700049880165545&ds_s_kwgid=58700005465914252&ds_s_inventory_feed_id=97700000007631122&dsproductgroupid=69992740913&product_id=35979304&merchid=1243147&prodctry=US&prodlang=en&channel=online&storeid=&locationid=9030447&targetid=aud-913788632325:pla-69992740913&campaignid=645528200&adgroupid=9383349953&gclid=CjwKCAjwj42UBhAAEiwACIhADtECliWkW0QmS44K4f_HmVCG46QIQG1i3GEnRGntrYO1c8eb1szXsBoCkacQAvD_BwE&gclsrc=aw.ds" target="_blank">the $68 face shield from Nordstrom</a>? Or can I buy <a href="https://www.noliyoga.com/products/noli-mirror-face-shield-fuchsia" target="_blank">the $15 one</a>?</p><p><strong>Corinne</strong></p><p>I will say I bought these $68 one from Nordstrom. I don’t know. It also very tight on my head. So I would be interested in maybe checking out some other models. It’s adjustable, but maybe I just need to break it in. It’s tight. </p><p><strong>Virginia</strong></p><p>Like shoes. </p><p><strong>Corinne</strong></p><p>When I take it off I have like a little imprint on my forehead, just making it even cooler.</p><p><strong>Virginia</strong></p><p>I mean, I have I do own a bug net that I wear during these peaks. So yes, I could see it also being helpful for like holding the bug net because a breeze comes in and it’s like smushed up against your face in an annoying way.</p><p>This is an amazing recommendation. This might be the best recommendation we’ve ever had. I’m very excited. </p><p>I’m recommending an app for your house plants called <a href="https://apps.apple.com/us/app/planta-keep-your-plants-alive/id1410126781" target="_blank">Planta</a>. I have been using it for a few months. I didn’t want to recommend it right away in case I didn’t like it. But I learned about it when <a href="https://annehelen.substack.com/p/the-age-of-houseplants?s=r" target="_blank">Anne Helen Peterson did her houseplant series</a>, which I also recommend. It’s a great read on the history of houseplants and someone in the comments said they were using this app. </p><p>If you are a person who regularly kills your houseplants or you are a person like me with an excessive number of houseplants that are hard to keep track of this, it is worth it. You do have to spend some time upfront. You have to take pictures of all your plants and put them in the app and get them all organized. I spent a whole Saturday on that and it was a very satisfying project to catalog my plants. Then it gives you reminders of when you need to water them and fertilize them. Some plants like a lot of fertilizer and some plants, you really can kill them if you over fertilize. So the Planta app is helping me keep track. It does make me feel a little guilty because sometimes they want me to be doing more. It thinks I should be misting and I don’t really believe in misting house plants. So, sometimes I have to ignore the notifications. But yeah, if you’re trying to keep houseplants alive, it’s a good one. I recommend it. </p><p>Well, this was very fun! Thanks for being here to help me, Corinne. Remind everyone where they can find you and follow your work?</p><p><strong>Corinne</strong></p><p>Mainly you can find me on Instagram at <a href="https://www.instagram.com/selltradeplus/" target="_blank">@selltradeplus</a>, which is an Instagram where people buy and resell plus size clothes. My personal Instagram is <a href="https://www.instagram.com/selfiefay/" target="_blank">@selfiefay</a>.</p><p>Thanks so much for listening to Burnt Toast! If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode.</p><p>Or consider a paid subscription! It’s just $5 a month or $50 for the year. </p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
      <enclosure length="47801266" type="audio/mpeg" url="https://cdn.simplecast.com/audio/4c95d509-3fa3-4e14-b427-9202404e777e/episodes/5638f6cd-42de-423a-ae1c-c0f309a060bd/audio/37a6ab61-84f4-43ee-a1ea-5c13ae8f201f/default_tc.mp3?aid=rss_feed&amp;feed=msucBnbY"/>
      <itunes:title>Skinny Husbands, Bad Bras, and Talking Bodies with Kids.</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:49:47</itunes:duration>
      <itunes:summary>You’re listening to Burnt Toast! This is the podcast where we talk about diet culture, fatphobia, parenting and health. Today we’re doing a very fun Ask Me Anything episode. A lot of great questions came in, so I’ve asked Corinne to help out with this one. For folks who don’t know, Corinne works on Burnt Toast with me and she is also the founder of @selltradeplus, an Instagram account where you can buy and sell plus size clothing. She very graciously agreed to come ask me your questions and even answer one of her own. Also! We’re planning another AMA ep for next month, to celebrate ONE YEAR of Burnt Toast (in its current fully-formed newsletter/podcast iteration). So if you’ve got even more questions for us, and especially if you have questions about the newsletter, or my book (which is also getting done next month!) put them here. If you enjoy this episode, please subscribe, rate and review us in your podcast player! And subscribe to the Burnt Toast newsletter for episode transcripts, reported essays, and more.Episode 44 TranscriptVirginiaHi Corinne! I have drafted you to come on and help with this AMA episode. These things are always so weird and I have feelings about them. So, I’m glad you’re here to do it with me.CorinneI love an AMA.VirginiaThey are the kind of thing that I kind of hate doing myself but also love other people’s. So I recognize that people enjoy it. CorinneHere’s our first question: I’d love to know if there’s any body related topic you ever have a hard time discussing with your kids. And if when that happens, what do you do to get better at having the conversation / beginning the conversation?VirginiaSo for context, my kids are four and eight. I’m sure there are many body conversations we have yet to have that may be hard for me in the future. But, I have covered genitalia in a lot of detail. I’ve explained what the clitoris is for. And certainly, there’s a lot of fat positive talk in our house. All of those conversations I sort of weirdly enjoy. I guess because often in parenting, you’re not really having meaningful conversations with your kids, you’re just trying to move them through the day. When they ask a question like that, it’s like, oh, this is an opportunity to actually tell you something I know something about, it’s weirdly rewarding. So those questions don’t throw me too much. The stress point for me on this is more related to food, when I’m navigating my children’s strong feelings about not wanting to eat what I’m serving, what they wish I was serving, that kind of thing. I’m just more exhausted by it and annoyed by it, whereas with the curiosity about bodies I’m like, “Yeah, man! Let’s be curious about bodies! That’s great!” But when it’s more feelings about me wanting to keep all foods neutral but maybe once a week we eat a vegetable, I can sometimes feel more unsure in the moment. My kids also can use my work against me, which is very smart of them, but also frustrating. There will be a lot of, “It’s my body, my choice” when it’s like, “But can you brush your teeth?” And then it’s like, well, crap. Good work, guys. I would also say there are definitely conversations where I was overwhelmed the first time we had them. The great thing is you never have the conversation just once. I remember trying to explain periods to both my kids. The first time I kind of traumatized them a little bit. I explained what a period was and my younger daughter was like, “Then it’s over and you’re better, right?” And I was like, “Oh, no. You do it every month for the rest of your life.” And then she sobbed “I don’t want to bleed forever,” and went upstairs to her room. And I was like, Do I explain about IUDs? Or have I already taken this too far?I have plenty of examples of we had a conversation, and I kind of fucked it up. But then you get another chance! And you can normalize it and come back to it. Even if you feel like you really freeze in the moment, or tell them more than they’re asking for and they cry, you can fix it later. Or, you know, it’s good for them to have stuff to work on in therapy. CorinneThat seems like good advice. Next question! I am pregnant with my second, due in mid July. My first kid will have just turned four. Seems like your kids have a similar age gap. Got any tips for handling this major life transition for our four year old? I feel like he will inevitably hate us and the baby occasionally, but hoping to find ways to maintain some sanity and happiness at the same time. Hopefully?VirginiaI love this age spread! My kids are four years and two months apart. It was awesome in the baby stage because the older kid can really get into being a big kid. When my kids were three, they didn’t really want to be big kids, they still wanted me to do everything for them. Then sometime around four, they both have switched into “No, wait. I can do it!” and feeling good about that. So, you could lean into like, “Can you go get me the diaper? Can you go get the bottle?” and they would like having the jobs and like being in charge. And the other thing about four, I don’t know what your situation is, but mine was in a full day of preschool at that age. So she had her own world. And she would get a lot of attention for being a big sister, but she also could just be with her friends and get attention and wasn’t competing. I think that is easier than when you have two under two. That would be a lot more exhausting. I did buy some new cheap coloring books and stickers and that kind of thing and I stuck them in a box and it was called her “big sister box.” Then when I was breastfeeding or bottle feeding or going to be stuck in one place with the baby for a bit, I could say, “Do you want to get out your big sister box?” and she would have an activity she could do so that she was less enraged that I wasn’t actively paying attention to her. We didn’t end up having to use it a ton, but it definitely helped in the first couple of weeks. But it will be a huge shift. My relationship with my older child did change a lot, just because now there are two of them. So just looking for ways to carve out time with your older kid can be helpful to reinforce your bond with with him. Especially in the early stages, there would be a lot of like, “The baby’s just gonna like sleep on the floor here while I’m doing something with the bigger kid.” It is funny because with your first kid you would think I should be paying attention to you all the time. You do ignore the littler one a little more the second time, but I don’t think that’s a bad thing.The other thing I will say for four years apart, there are ages where they can really play together and be really close. Ours were really close at six and two and three and seven. Four and eight, there’s a little bit more of a developmental change. But it’s actually starting to come back again. I give two thumbs up to this age spread. CorinneWhat’s your childcare situation? Do you feel like you get enough time for yourself and your marriage? I have a one year old and I’m definitely struggling on the enough time front, even though I outsource most tasks.VirginiaYou have a one year old, so it’s just terrible right now. And it will get better. I’m sorry, you’re in a very hard time. I think one is, in some ways, harder than the newborn stage when they’re like a little cute house plant and you can put them places. But one, you really can’t multitask because they’re always one head injury away from a hospital trip.  Right now, we don’t have childcare outside of the school day. Our kids are in school from about 8:30am to whoever’s picking them up has to leave at 2:30pm. Except two days a week when they have after school activities, so they stay later and get picked up between four and five. Dan and I trade off on who does the afternoon pickups. I do Mondays and Fridays. And he does Tuesday, Wednesday, Thursday (which includes their later activity days). So I get three days a week where I have a pretty full workday. I’m back from school drop off by nine-ish, and I’m at my desk till between four and five. So it’s pretty manageable, although I do have to plan carefully to remember to leave my desk at 2:30 on the days I have to pick them up from school. But it is not a 50 hour workweek, it’s not compatible with a corporate job. That’s for sure. We’re lucky that we both have pretty flexible careers. In terms of feeling like I get enough time for myself and my marriage, it’s like one or the other, I would say? There’s the hours they’re in child care, but there’s also the morning of getting kids out the door, then the afternoon and early part of the evening is very family focused. We’ve got one kid in bed by seven and one kid still around until about 8 or 8:30. And I like to go to bed at 8:30, so that’s kind of my day. So, yeah, it is tricky to fit in either time together or time alone. [Virginia Note: I completely forgot to give my best tip for getting alone time, which is: I get up between 5-6am and the rest of my family isn’t up till 7:30am. So I start my day with a chunk of time to myself. This is essential to my ability to love them when they wake up.]We’re still working on it, I would say. We do try to watch a show together a few nights a week, and on Friday nights, we feed the kids early and order takeout for ourselves after they go to bed, so we can have dinner without them. Other nights, he does his own thing and I do a puzzle and maybe the 8-year-old hangs out and reads. Now that we’re not in COVID craziness, we are able to get babysitters for date nights or nights out with friends. Also at these ages—and you are not here at the one year old—but with a four and eight year old, it is much less of a big deal for one of us to go away with friends for the weekend. So we’ve been doing that more, or even just saying, “I’m going to be out for a chunk of hours on the weekend.” Like I would feel rage at being left with small children when they were under three because it’s just so much work. Now it’s much more like my kids can entertain themselves and play together and I can be out in the garden while they’re doing stuff and it’s not as draining. So, it definitely gets better. But yeah, the one year old year is a time where having enough time for yourself is very hard.I feel like I just convinced a lot of people not to have kids. Well, maybe I’m not wrong.CorinneYou have mentioned that your husband is thin and athletic. So is mine. How do you manage your feelings around gaining weight while he has stayed thin. This is an area that I’m struggling with for myself.VirginiaYes, skinny husbands are the worst! One thing that has been helpful is, as I have been able to untangle weight and health, I understand that both of our health pictures are quite nuanced in different ways. Just because he’s thin and can run a lot does not necessarily mean he’s “healthier” than me by every marker, if that makes sense. I don’t feel like I need to compare our cardiovascular abilities. Which, obviously his are superior because he’s a marathon runner and I’m not. The other thing about me and Dan is we went to high school together. We actually went to middle school together, too. CorinneWhoa. Big reveal.VirginiaIt’s a whole thing. So we know a lot of people who knew us a long time ago and when we run into people who knew us a long time ago, I do have to do some self talk. I look very different than we looked 20 years ago  and he looks like the same, but a little more gray hair. It just is what it is, you know? His whole family is built that way. They have of one type of person they make with their genes. My family has a different type of person that we make with our genes. And our person changes more through the years, and this is normal. It’s not a value judgment on either of our body types. But I’ve had a few moments over the years of feeling weird about that and needing to process it. What it also really comes down to is that he’s never made me feel weird about my body. He has been a fan of my body throughout its journey. So I think as long as you’ve got that in place, then it shouldn’t matter. My sense of my body does not hinge on my husband’s feelings about it. But if there is a way in which your thin partner is making you feel bad about your larger body, that’s a whole other thing you need to unpack and work through. And that’s not a part of our story. It’s very tricky because it’s not just about what your weight is. It’s also about how you both think about weight. Corinne There was a TikTok going around for a while where some thin lady was like, “I have to tell you, try on your boyfriend’s jeans! They’re amazing!” and then all these bigger women responding like, “LOL, Yeah. They go up to my knees.”VirginiaThe other day, I grabbed the wrong coat to take the dog out to pee. And I was like, “Why doesn’t it zip?” Oh, right. It’s not mine. We have similar looking Northface coats. And that is irritating, but also should not be irritating. It is such a stupid stereotype. It is rooted in no reality that women can’t be bigger than their male partners or that you can’t be bigger than your partner of any gender. This is such an odd thing that we are so locked into. Another thing I would say is anytime you start to feel weird about it, remember that the person to blame is not your thin husband and not your fat body. It’s the culture that’s making you think there’s something wrong with a totally normal dynamic. There are millions of thin men married to fat women who think that their fat wives are amazing. And they are not heroes, by the way. That’s the other thing. CorinneThe next question is, What do you guys think about the “you gotta find the perfectly fitting bra” craze?VirginiaOkay, I’m going to want to know your thoughts about this because you are more of a fashion expert than me. My first feeling is, it is a ton of marketing hype. And, I do hate a badly fitting bra. This one’s tricky! What do you think?CorinneGod, I don’t know. I have such a complicated relationship with bras.VirginiaThey’re a very hard garment. It feels like such an industry-created problem, though. Maybe we should do bra science at some point. CorinneI go through waves of like, “Fuck bras!!!” where I don’t want to wear a bra or I just want to wear a sports bra. And then like, “No, I really need this architectural garment that fits me perfectly.” But it does sometimes seem like they just don’t make enough sizes. There are too many variables.VirginiaIt is a complicated garment. I shouldn’t say it would be so easy to make bras that fit everybody. The human body has infinite variations. And this is a particularly variable section of anatomy. At least not since I had kids—I don’t know if it’s a pregnancy/postpartum thing that never quite went away—I cannot say fuck bras. I wear a bra every day, even in COVID when everyone was not wearing bras. I was like, I’m wearing one. What’s wrong with me? Am I bad feminist? I just am more comfortable in one.CorinneI mean,  that sounds like an argument for finding the perfectly fitting bra! Weirdly, I just want to ask you, what is it?VirginiaWhat is the perfect bra?CorinneIs that TMI for the podcast?VirginiaNo! I buy them from barenecessities.com and I think they carry the best variety of brands. I have found their customer service quite helpful. There are two brands I like on there. One is Birdsong, for like more of a structured like, you take it off and it’s still shaped like boobs kind of bra. The other one is Curvy Couture. Terrible name. CorinneI’ve never heard either of those. VirginiaThis is not sponsored! We don’t do sponsored content. But I’ve been wearing both those brands for years. Because I wear a bra every day, they do wear out after a year or two and I replace them. I find them both pretty comfortable. I’m not saying I put them on and it’s like I’m in a warm bath. They’re still an underwire bra. But I have issues with chafing and movement. I don’t feel comfortable. I am a larger breasted person, but it’s not like, “Oh, I wish they were smaller.” It’s just like, I feel uncomfortable with the way they move around without support. I don’t enjoy that experience, from a physical pain perspective. I’m more comfortable in one. But this feels like a problem the industry created by not making good bras and then they could say 60 percent of women are wearing the wrong size bra. You need to buy all new bras.  If you had just made them better from the beginning, Oprah wouldn’t have had to reveal that to us. CorinneAlso like, could there be a little standardization? It just feels so confusing.VirginiaOne thing I like about Bare Necessities is they convert the sizes between brands. So like, I’m like a 38DDD in most brands, but in some brands that’s a 38H and in some brands, that’s a 36F. They seem to have grasped how the different brands change. That’s a very helpful feature that saves me a lot of returns.I will say Thirdlove bras are shit. With all their claims of so many sizes. Nope. Nope. Didn’t work for me.CorinneAt some point, during the pandemic, I did the—there’s a bra Reddit that goes really deep into measuring yourself. And I did that. They have a calculator. Then you can post photos for fit feedback. So, I did that and I was like, oh, none of these fit. And it was like a lot of math.VirginiaI don’t want to do math when I’m shopping. CorinneIf I were going to try again, I would try to go somewhere in person, which is another recommendation I’ve heard. Go get measured by a person who knows what they’re doing. VirginiaI haven’t done that in years. I haven’t done that since pre-COVID, if not longer. I live an hour from any good stores. I’d have to be like, “Instead of taking an afternoon to have lunch with a friend, I’m devoting four hours to a bra shopping mission.” Like, I don’t have that much time to myself.Corinne“I’m taking a weekend just to find a bra.” Yeah.VirginiaThat is not what I’m going to do with my precious child-free hours.CorinneThat’s a good point. It’s definitely just not a priority for me. VirginiaOn the sports bras, have you found a sports bra that you feel like is actually supportive? CorinneI’m more in the soft bra zone right now. There’s a few I like. I like the Free Label Dani Bra. It’s bamboo. The Dani is the biggest bust Free Label style and that is the one that works the best for me. I also wore those True &amp; Co bras for a long time. They’re very thin and very stretchy and I’m definitely outside of their size zone, but it kind of fits.VirginiaYeah, I do feel like there is a place for the soft t-shirt-y kind of bra. Mostly just like giving you a piece of elastic and that’s it. Yeah, I do I have ARQ. That’s the one that crazy high waisted underwear, right?  I have the one of their bras and I like it for that.CorinneWow, I hate their bras, so… VirginiaSo guys, don’t feel like we’re giving you hardcore recommendations!CorinneThere is no perfectly fitting bra.VirginiaDon’t be influenced. We’re not here to influence. But I do enjoy that ARQ bra because I feel like underwire is wearing permanent grooves in my body at this point. CorinneSometimes I feel like underwire bras like push my boobs out too far. You’re creating an impediment for me going around corners or whatever. You know what I mean?They just need to be strapped down and we’re good to go.VirginiaJust be efficient and not too much in my way. That’s what I’m looking for.CorinneExactly. So that’s the perfectly fitting bra.VirginiaIn conclusion, yes, we think it’s marketing hype. Also, we wish the the bras fit better. CorinneAlright. Next question. Would you rather 1. talk about food or 2. talk about bodies?VirginiaI was thinking when we were talking about conversations that are hard to have with your kids, I for sure am more comfortable having the body conversations. But my whole entry point into this world and my authority as someone in this world definitely began with food, because I wrote about my experiences with my older daughter and the feeding tube. And then, breaking out of diet culture. I’ve done so much reporting on diets. So it’s kind of funny that in my own life, I don’t want to talk about food. And I can’t decide if that’s actually because it’s hard or I’m sick of it because this is also my work. But I do find food really annoying to talk about. I feel like when you talk to friends or family members about food, or just in the world about food, food brings up so much. People get really performative and people want to tell you about their diets and they want to be really definitive about it. It’s such an annoying thing to navigate. They want to apologize for how they’re eating like, then you have to deal with that. So I guess I still would rather talk about bodies. There’s pros and cons to it. Where would you land on that one?CorinneI agree with you. Food is really annoying to talk about. Similarly, I used to work with cookbooks and I worked in restaurants. I’ve done a lot of work with food. I feel like maybe people are less aware of cultural stuff around food, like people are more willing to just be like, “I’m Paleo and sugar is bad for you.” And I think people are a little more like connected to their bodies and understand how criticizing how people look can be bad. Or something like that?Virginia I mean, they can both be landmines, for sure. But yeah, I think people tend to say more definitive things about food. And then you’re in this position of like, do I question that? Do I agree with that? What do I do? It can be trickier to navigate.CorinneMaybe everyone has a little more sensitivity about their own bodies? VirginiaA smidge more sensitivity, depending on the room. I mean, from a journalistic perspective, I would say I enjoy both equally, like researching a diet and debunking it, that’s very satisfying. And I like writing about questions about our bodies. I guess I’ve just done more of the food stuff and so now it’s sometimes the body questions are more interesting or feel fresher to me just because of like my trajectory.CorinneHow did you decide that sharing your personal life, home, children, husband, vacation, etc, will be part of your public professional persona? I follow you on social media because I’m interested in your writing, but because of that, I see what feels like a lot of your personal life. Was this a conscious choice? Can you be a writer in the era of social media without the sharing?VirginiaI don’t think you can and I hate it. It feels necessary to share in order to be a person people want to follow on Instagram and then hopefully read their work. There’s also the fact that I did make the conscious decision to write about a personal experience, which was having a child on a feeding tube. In doing that, I sort of tipped myself into a category of writer who shares some personal things. I could have made the decision to stay a much more straightforward journalistic reporter. Prior to having that experience, I don’t think a lot of my life was on the internet in the same way. I had my first kid in 2013. Instagram was just a baby. All of it was new. I don’t think we were having to do as much sharing in the same way. If I had stayed in the more traditional New York Times health reporter type of beat, you don’t know a lot about those people’s lives. But that type of writer doesn’t get to take stands on issues and has to stay in a very traditional model of journalism that I was ready to break out of and do a little more activism journalism, like I do now. So some of it was conscious. I do also want to say that, yes, there are categories of my life that I share on Instagram, but there is so much of my life you are not seeing. I think it’s really important that people understand that even when it feels like you’re seeing quite a lot, you’re seeing so little. I share houseplants and gardening because they are actually quite impersonal topics that are fun to talk about with people. I do have other interest that would feel more sensitive to share, you know what I’m saying? Well maybe I don’t. That’s kind of all I do. But I could! Also: I no longer show my children’s faces on social media. That was a decision I made a few years ago, as they’ve gotten older and more distinctive looking. Every now and then one slips into a story, but I pretty much don’t. And I don’t share a lot of specifics about their personalities or struggles they’re having. I’ve never talked about toilet training either one of them, and I never will. There is a lot that is off limits. If I have a fight with my husband, you’re not going to hear about it. I think everybody in this space is constantly drawing and redrawing those lines for ourselves. And it’s really hard because there is the pressure to share more and more. I can draw a direct line towards when I’m being more open and personal on Instagram, I get more engagement and then that brings more people over to the newsletter to engage with my work. That is a shitty thing you have to decide. Getting a dog was helpful because dog content feels innocuous. I can talk about the dog and then share less about the kids, I guess. Penelope has no boundaries with social media. What are your thoughts on all of that?CorinneI am glad to not have to do more of it. It seems really hard. I definitely appreciate that there are lots of things people aren’t sharing on social media.VirginiaBut people do often feel like they know you really well. And I get that because I do it too with people I follow! And it’s sort of funny to then exchange DMs with someone or get an email from someone. Like, of course it feels like you know me because you see my face talking to you or I’m showing you the garden. It’s an odd way of knowing people, I guess.CorinneHave you ever gotten recognized on the street?VirginiaNo, that would be so weird. I am not big enough for that. I have friends who have, though, and it is a weird experience. Interestingly, some of the weirdness has come less from social media and more from traditional media. When I first wrote about my daughter’s condition in some bigger media outlets, we did get some really weird emails and mail. Nothing that was endangering my family—although that absolutely happens, and is revolting. Just things where people were assuming a familiarity with my family that I was not comfortable with. One other small decision I made is that I never show the exterior of my house on Instagram. Even though I show you the garden, I don’t show you the house. And I don’t plan to change that because that doesn’t need to be a thing people who live in other states can find. So it is an ongoing question. And it is something everyone I know who is any kind of public persona on Instagram has revisited and struggled with.CorinneHow does newsletter writing compare to book writing, compare to magazine writing? And which do you prefer?VirginiaI love this question. I have to say writing the newsletter is probably my favorite job I’ve ever had. It is for sure better than magazine writing. Watch me block myself out of any future magazine work! When I say magazines, there’s only like three magazines left in the world, so I’m really talking about magazines and websites. Any sort of prestige media outlets, I guess we could say. The big difference is when you write for other people like that, the pro is you have an editor and a fact checker and a copy editor and an art person and a whole team, in most places, going over the piece making it really perfect. There’s a lot of added support that I have had to, with the newsletter, figure out which parts I need to replicate and how to replicate. And Corinne, you are doing it—so, thank you. There were also times when I wrote pieces that were really controversial and it was nice that the publishing house had a lawyer who would vet it and make sure we wouldn’t get sued. But when you’re writing for another outlet, you have to fit your work into their vision. If you want to write about fatphobia, that’s hard because a lot of these media outlets either haven’t heard of it or are perpetuating it daily in their health coverage. It’s such a relief to not have to make those have those negotiations and make those compromises. I don’t miss that at all. I will also say from a work/life balance perspective, it’s so much better, because when you are freelancing for many different outlets, the odds of somebody emailing you the night you go on vacation to say they need a complete revise of a 3,000 word story—Oh my God, it probably happened to us at least 50% of vacations, if not more? I have friends who are just always working on vacation. They bring the laptop, they know that an editor is going to need something. So the fact that I can now carve out that time for myself and do a rerun episode that week—that control has been amazing. Newsletter subscribers don’t seem to get mad if we skip a week. So that’s been really lovely!Book writing I do also really love, although I am at the point with this book where I’m ready to be done writing it because I have written over 80,000 words. It’s a lot of words, and I’m tired. But I do really love it. The thing about book writing is you’re kind of alone, right? You’re in this little world writing the book. You don’t get a lot of feedback. So you do sort of worry at times, I’m thousands of words into this thing. And if it’s bad, no one’s checking on it right now. And with newsletters, we’re getting feedback from readers every week. So that part of it also I do love. That’s been a nice balance because I have days where I’m in book mode, really feeling really detached from the world and then I get to come back to the newsletter and this conversation is happening and I’m participating in it.They are three very different mediums for sure. I’m sure I will write for magazines again. So, magazine editors, don’t take it too personally that I don’t like it. Now, can we have one question that came in for Corinne! So I’m throwing it over to you now. What is @selfiefay’s favorite thing to cook for company? And how does she rule so hard? @selfiefay is Corinne’s personal Instagram handle. Corinne, tell us, what do you cook? And why do you rule so hard?CorinneThe best, most recent thing I’ve made for company—which, such a funny question, because who’s having company right now? I’ve had company not very often recently, which is sad. But the thing I’ve made that was great most recently was this “a nice lasagna” from Julia Turshen’s cookbook, Small Victories. It is special because you make your own pasta, which is both easier and more delicious than I was expecting. You also use a food processor, so it’s a little bit less messy. And you mix creme fraiche into the tomato sauce instead of using ricotta or making béchamel. It was very delicious and sort of impressive.VirginiaYou made your own pasta. That’s very impressive!CorinneYeah, I would definitely recommend that recipe and that cookbook and Julia Turshen in general.VirginiaYes! General recommendation of Julia Turshen. She is amazing. The lasagna sounds awesome.CorinneDo you have a favorite thing to cook for a company?VirginiaI was actually just thinking about this because we have not had friends over for dinner. We have not had a dinner party since COVID and I really do want to have one soon. But I was paralyzed trying to remember what to make. I often do a pasta because I make really good pasta, but I have a couple friends who are gluten-free by necessity, so then it’s figuring that piece out. I need some dinner party inspiration, for sure, so I will check out Julia’s cookbook. That’s a great suggestion.CorinneIf you could do any job in the world, including the one you invent, what would it be?VirginiaI mean, I think I’ve invented it, to be honest. I do not and have never, for the last 20 years, had a job that is easy to explain to people at parties. My grandmother was always like, what does she do? Now when I’m like, “Well, I used to write a column for the times and now I have this Substack,” people are like, “What?” So yeah, I did invent it. That said, if I couldn’t be a writer, for some reason, you know, like writing didn’t exist, I think my other dream job would be garden designer. Not a landscaper, but I would come out and putter around and prune things and plant things for people. The design piece of it I really love. What would yours be?CorinneThis is a tough question. When I think of my dream job, I think I want to be somewhere really beautiful and not have to work a lot. Making jam in the countryside or something. I’d make tiny batches of jam and sell them for a lot of money. VirginiaThat sounds delightful. I would buy your overpriced jam. CorinneI also really need a garden designer. VirginiaWell, we can trade services. I’ll design the garden where you grow the fruit for your jam.CorinneOh, perfect. I’m loving this future. Okay, what are your goals for the podcast for your writing? And for your advocacy? What is next for you?VirginiaSo, I will say, I am finishing a book. So it is hard. Every writer hates when people ask what your next book is going to be about. I’m like, “There are no other books. I’m just trying to finish this one book. All the words go to this book.” So, I don’t know is one answer. But certainly finishing this book, getting it out into the world. It’ll be out next spring, 2023 some time. So that will be the big focus of my work in the next year and a half because launching a book and promoting a book is a full time job for at least three months and often longer.In terms of the goals for the podcast, I just want to keep bringing on more people we need to hear from in this space, more diversity of voices. I think it’s really important that my platform be available to folks who need this platform. And similarly, I do have a goal for the newsletter of bringing on other writers. I’m not quite ready to launch that because I want to make sure we’re in a place where I can pay really well. Because I have been underpaid as a writer in the past and I know how shitty it is and I will not do it. So, that is something we are working towards being able to do. In terms of advocacy issues, I really want to tackle the issue of kids plus size clothing. That is one that’s burning a hole in my brain right now. Always open to feedback and thoughts from folks! You all are in this community with us and have a sense of what work we need to be doing. So tell us!Butter For Your Burnt ToastCorinneAs true fans may remember, I live in New Mexico. And it is sadly already getting very hot. So my butter recommendation this week is for sun protection. I’m really hoping this recommendation inspires a lot of people because I really want to feel less weird walking around my neighborhood wearing a solar face shield, which I just purchased.VirginiaI don’t even know… I’m googling it. What is a solar face shield?CorinneI don’t even know if that’s really what it’s called. But it’s basically sunglass material that covers your whole face.VirginiaOh my gosh. Yeah, it looks like when people were wearing the shields during COVID?CorinneYeah, it looks like a COVID shield, but it’s sunglasses. Like, tinted. VirginiaYou are committed to your sun protection.CorinneYeah. I just bought that and I do feel self conscious wearing it around the neighborhood. I’ve worn it driving. It’s great for driving. And then I also got one of those fold up-able Baggu hats that everyone had last summer. And I got some prescription sunglasses. VirginiaWait, so do you need the sunglasses and the face shield?CorinneWell, I’ve had these just like really ugly over-glasses sunglasses. They look terrible. Like, not even in a cool way. They’re always really dirty and they get scratched super easily and they feel too expensive for what they are. So I was like, Well, if I get the sunshield, I can just wear that over my glasses and it covers your whole face. I mean, it seems like a great product. Aside from making you look like a space alien.VirginiaAlso, let’s deal with the fact that in the first Google image search result, it’s a woman in a bikini top and the face shield. I feel like these things are at odds with one another. If you  were so concerned about sun exposure that you’re wearing the face shield, why are you not also in a rash guard? CorinneMy request to listeners is, can we make this cool?VirginiaCan we embrace the face shield?CorinneAre you gonna get one, Virginia?VirginiaWell, I’m wondering about how it would be for gardening? Where I live, bugs are a big problem, like we have a few weeks of gnats. And then we have a few weeks of mosquitoes. Would it help keep bugs from flying in my face while I’m gardening? I think of myself as someone who take sun protection seriously. There is skin cancer in my family. We are a very white, pasty people. But I have settled apparently for decent prescription sunglasses and a strong sunscreen and you’re making me realize I could take that further. Do I have to buy the $68 face shield from Nordstrom? Or can I buy the $15 one?CorinneI will say I bought these $68 one from Nordstrom. I don’t know. It also very tight on my head. So I would be interested in maybe checking out some other models. It’s adjustable, but maybe I just need to break it in. It’s tight. VirginiaLike shoes. CorinneWhen I take it off I have like a little imprint on my forehead, just making it even cooler.VirginiaI mean, I have I do own a bug net that I wear during these peaks. So yes, I could see it also being helpful for like holding the bug net because a breeze comes in and it’s like smushed up against your face in an annoying way.This is an amazing recommendation. This might be the best recommendation we’ve ever had. I’m very excited. I’m recommending an app for your house plants called Planta. I have been using it for a few months. I didn’t want to recommend it right away in case I didn’t like it. But I learned about it when Anne Helen Peterson did her houseplant series, which I also recommend. It’s a great read on the history of houseplants and someone in the comments said they were using this app. If you are a person who regularly kills your houseplants or you are a person like me with an excessive number of houseplants that are hard to keep track of this, it is worth it. You do have to spend some time upfront. You have to take pictures of all your plants and put them in the app and get them all organized. I spent a whole Saturday on that and it was a very satisfying project to catalog my plants. Then it gives you reminders of when you need to water them and fertilize them. Some plants like a lot of fertilizer and some plants, you really can kill them if you over fertilize. So the Planta app is helping me keep track. It does make me feel a little guilty because sometimes they want me to be doing more. It thinks I should be misting and I don’t really believe in misting house plants. So, sometimes I have to ignore the notifications. But yeah, if you’re trying to keep houseplants alive, it’s a good one. I recommend it. Well, this was very fun! Thanks for being here to help me, Corinne. Remind everyone where they can find you and follow your work?CorinneMainly you can find me on Instagram at @selltradeplus, which is an Instagram where people buy and resell plus size clothes. My personal Instagram is @selfiefay.Thanks so much for listening to Burnt Toast! If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode.Or consider a paid subscription! It’s just $5 a month or $50 for the year. The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.</itunes:summary>
      <itunes:subtitle>You’re listening to Burnt Toast! This is the podcast where we talk about diet culture, fatphobia, parenting and health. Today we’re doing a very fun Ask Me Anything episode. A lot of great questions came in, so I’ve asked Corinne to help out with this one. For folks who don’t know, Corinne works on Burnt Toast with me and she is also the founder of @selltradeplus, an Instagram account where you can buy and sell plus size clothing. She very graciously agreed to come ask me your questions and even answer one of her own. Also! We’re planning another AMA ep for next month, to celebrate ONE YEAR of Burnt Toast (in its current fully-formed newsletter/podcast iteration). So if you’ve got even more questions for us, and especially if you have questions about the newsletter, or my book (which is also getting done next month!) put them here. If you enjoy this episode, please subscribe, rate and review us in your podcast player! And subscribe to the Burnt Toast newsletter for episode transcripts, reported essays, and more.Episode 44 TranscriptVirginiaHi Corinne! I have drafted you to come on and help with this AMA episode. These things are always so weird and I have feelings about them. So, I’m glad you’re here to do it with me.CorinneI love an AMA.VirginiaThey are the kind of thing that I kind of hate doing myself but also love other people’s. So I recognize that people enjoy it. CorinneHere’s our first question: I’d love to know if there’s any body related topic you ever have a hard time discussing with your kids. And if when that happens, what do you do to get better at having the conversation / beginning the conversation?VirginiaSo for context, my kids are four and eight. I’m sure there are many body conversations we have yet to have that may be hard for me in the future. But, I have covered genitalia in a lot of detail. I’ve explained what the clitoris is for. And certainly, there’s a lot of fat positive talk in our house. All of those conversations I sort of weirdly enjoy. I guess because often in parenting, you’re not really having meaningful conversations with your kids, you’re just trying to move them through the day. When they ask a question like that, it’s like, oh, this is an opportunity to actually tell you something I know something about, it’s weirdly rewarding. So those questions don’t throw me too much. The stress point for me on this is more related to food, when I’m navigating my children’s strong feelings about not wanting to eat what I’m serving, what they wish I was serving, that kind of thing. I’m just more exhausted by it and annoyed by it, whereas with the curiosity about bodies I’m like, “Yeah, man! Let’s be curious about bodies! That’s great!” But when it’s more feelings about me wanting to keep all foods neutral but maybe once a week we eat a vegetable, I can sometimes feel more unsure in the moment. My kids also can use my work against me, which is very smart of them, but also frustrating. There will be a lot of, “It’s my body, my choice” when it’s like, “But can you brush your teeth?” And then it’s like, well, crap. Good work, guys. I would also say there are definitely conversations where I was overwhelmed the first time we had them. The great thing is you never have the conversation just once. I remember trying to explain periods to both my kids. The first time I kind of traumatized them a little bit. I explained what a period was and my younger daughter was like, “Then it’s over and you’re better, right?” And I was like, “Oh, no. You do it every month for the rest of your life.” And then she sobbed “I don’t want to bleed forever,” and went upstairs to her room. And I was like, Do I explain about IUDs? Or have I already taken this too far?I have plenty of examples of we had a conversation, and I kind of fucked it up. But then you get another chance! And you can normalize it and come back to it. Even if you feel like you really freeze in the moment, or tell them more than they’re asking for and they cry, you can fix it later. Or, you know, it’s good for them to have stuff to work on in therapy. CorinneThat seems like good advice. Next question! I am pregnant with my second, due in mid July. My first kid will have just turned four. Seems like your kids have a similar age gap. Got any tips for handling this major life transition for our four year old? I feel like he will inevitably hate us and the baby occasionally, but hoping to find ways to maintain some sanity and happiness at the same time. Hopefully?VirginiaI love this age spread! My kids are four years and two months apart. It was awesome in the baby stage because the older kid can really get into being a big kid. When my kids were three, they didn’t really want to be big kids, they still wanted me to do everything for them. Then sometime around four, they both have switched into “No, wait. I can do it!” and feeling good about that. So, you could lean into like, “Can you go get me the diaper? Can you go get the bottle?” and they would like having the jobs and like being in charge. And the other thing about four, I don’t know what your situation is, but mine was in a full day of preschool at that age. So she had her own world. And she would get a lot of attention for being a big sister, but she also could just be with her friends and get attention and wasn’t competing. I think that is easier than when you have two under two. That would be a lot more exhausting. I did buy some new cheap coloring books and stickers and that kind of thing and I stuck them in a box and it was called her “big sister box.” Then when I was breastfeeding or bottle feeding or going to be stuck in one place with the baby for a bit, I could say, “Do you want to get out your big sister box?” and she would have an activity she could do so that she was less enraged that I wasn’t actively paying attention to her. We didn’t end up having to use it a ton, but it definitely helped in the first couple of weeks. But it will be a huge shift. My relationship with my older child did change a lot, just because now there are two of them. So just looking for ways to carve out time with your older kid can be helpful to reinforce your bond with with him. Especially in the early stages, there would be a lot of like, “The baby’s just gonna like sleep on the floor here while I’m doing something with the bigger kid.” It is funny because with your first kid you would think I should be paying attention to you all the time. You do ignore the littler one a little more the second time, but I don’t think that’s a bad thing.The other thing I will say for four years apart, there are ages where they can really play together and be really close. Ours were really close at six and two and three and seven. Four and eight, there’s a little bit more of a developmental change. But it’s actually starting to come back again. I give two thumbs up to this age spread. CorinneWhat’s your childcare situation? Do you feel like you get enough time for yourself and your marriage? I have a one year old and I’m definitely struggling on the enough time front, even though I outsource most tasks.VirginiaYou have a one year old, so it’s just terrible right now. And it will get better. I’m sorry, you’re in a very hard time. I think one is, in some ways, harder than the newborn stage when they’re like a little cute house plant and you can put them places. But one, you really can’t multitask because they’re always one head injury away from a hospital trip.  Right now, we don’t have childcare outside of the school day. Our kids are in school from about 8:30am to whoever’s picking them up has to leave at 2:30pm. Except two days a week when they have after school activities, so they stay later and get picked up between four and five. Dan and I trade off on who does the afternoon pickups. I do Mondays and Fridays. And he does Tuesday, Wednesday, Thursday (which includes their later activity days). So I get three days a week where I have a pretty full workday. I’m back from school drop off by nine-ish, and I’m at my desk till between four and five. So it’s pretty manageable, although I do have to plan carefully to remember to leave my desk at 2:30 on the days I have to pick them up from school. But it is not a 50 hour workweek, it’s not compatible with a corporate job. That’s for sure. We’re lucky that we both have pretty flexible careers. In terms of feeling like I get enough time for myself and my marriage, it’s like one or the other, I would say? There’s the hours they’re in child care, but there’s also the morning of getting kids out the door, then the afternoon and early part of the evening is very family focused. We’ve got one kid in bed by seven and one kid still around until about 8 or 8:30. And I like to go to bed at 8:30, so that’s kind of my day. So, yeah, it is tricky to fit in either time together or time alone. [Virginia Note: I completely forgot to give my best tip for getting alone time, which is: I get up between 5-6am and the rest of my family isn’t up till 7:30am. So I start my day with a chunk of time to myself. This is essential to my ability to love them when they wake up.]We’re still working on it, I would say. We do try to watch a show together a few nights a week, and on Friday nights, we feed the kids early and order takeout for ourselves after they go to bed, so we can have dinner without them. Other nights, he does his own thing and I do a puzzle and maybe the 8-year-old hangs out and reads. Now that we’re not in COVID craziness, we are able to get babysitters for date nights or nights out with friends. Also at these ages—and you are not here at the one year old—but with a four and eight year old, it is much less of a big deal for one of us to go away with friends for the weekend. So we’ve been doing that more, or even just saying, “I’m going to be out for a chunk of hours on the weekend.” Like I would feel rage at being left with small children when they were under three because it’s just so much work. Now it’s much more like my kids can entertain themselves and play together and I can be out in the garden while they’re doing stuff and it’s not as draining. So, it definitely gets better. But yeah, the one year old year is a time where having enough time for yourself is very hard.I feel like I just convinced a lot of people not to have kids. Well, maybe I’m not wrong.CorinneYou have mentioned that your husband is thin and athletic. So is mine. How do you manage your feelings around gaining weight while he has stayed thin. This is an area that I’m struggling with for myself.VirginiaYes, skinny husbands are the worst! One thing that has been helpful is, as I have been able to untangle weight and health, I understand that both of our health pictures are quite nuanced in different ways. Just because he’s thin and can run a lot does not necessarily mean he’s “healthier” than me by every marker, if that makes sense. I don’t feel like I need to compare our cardiovascular abilities. Which, obviously his are superior because he’s a marathon runner and I’m not. The other thing about me and Dan is we went to high school together. We actually went to middle school together, too. CorinneWhoa. Big reveal.VirginiaIt’s a whole thing. So we know a lot of people who knew us a long time ago and when we run into people who knew us a long time ago, I do have to do some self talk. I look very different than we looked 20 years ago  and he looks like the same, but a little more gray hair. It just is what it is, you know? His whole family is built that way. They have of one type of person they make with their genes. My family has a different type of person that we make with our genes. And our person changes more through the years, and this is normal. It’s not a value judgment on either of our body types. But I’ve had a few moments over the years of feeling weird about that and needing to process it. What it also really comes down to is that he’s never made me feel weird about my body. He has been a fan of my body throughout its journey. So I think as long as you’ve got that in place, then it shouldn’t matter. My sense of my body does not hinge on my husband’s feelings about it. But if there is a way in which your thin partner is making you feel bad about your larger body, that’s a whole other thing you need to unpack and work through. And that’s not a part of our story. It’s very tricky because it’s not just about what your weight is. It’s also about how you both think about weight. Corinne There was a TikTok going around for a while where some thin lady was like, “I have to tell you, try on your boyfriend’s jeans! They’re amazing!” and then all these bigger women responding like, “LOL, Yeah. They go up to my knees.”VirginiaThe other day, I grabbed the wrong coat to take the dog out to pee. And I was like, “Why doesn’t it zip?” Oh, right. It’s not mine. We have similar looking Northface coats. And that is irritating, but also should not be irritating. It is such a stupid stereotype. It is rooted in no reality that women can’t be bigger than their male partners or that you can’t be bigger than your partner of any gender. This is such an odd thing that we are so locked into. Another thing I would say is anytime you start to feel weird about it, remember that the person to blame is not your thin husband and not your fat body. It’s the culture that’s making you think there’s something wrong with a totally normal dynamic. There are millions of thin men married to fat women who think that their fat wives are amazing. And they are not heroes, by the way. That’s the other thing. CorinneThe next question is, What do you guys think about the “you gotta find the perfectly fitting bra” craze?VirginiaOkay, I’m going to want to know your thoughts about this because you are more of a fashion expert than me. My first feeling is, it is a ton of marketing hype. And, I do hate a badly fitting bra. This one’s tricky! What do you think?CorinneGod, I don’t know. I have such a complicated relationship with bras.VirginiaThey’re a very hard garment. It feels like such an industry-created problem, though. Maybe we should do bra science at some point. CorinneI go through waves of like, “Fuck bras!!!” where I don’t want to wear a bra or I just want to wear a sports bra. And then like, “No, I really need this architectural garment that fits me perfectly.” But it does sometimes seem like they just don’t make enough sizes. There are too many variables.VirginiaIt is a complicated garment. I shouldn’t say it would be so easy to make bras that fit everybody. The human body has infinite variations. And this is a particularly variable section of anatomy. At least not since I had kids—I don’t know if it’s a pregnancy/postpartum thing that never quite went away—I cannot say fuck bras. I wear a bra every day, even in COVID when everyone was not wearing bras. I was like, I’m wearing one. What’s wrong with me? Am I bad feminist? I just am more comfortable in one.CorinneI mean,  that sounds like an argument for finding the perfectly fitting bra! Weirdly, I just want to ask you, what is it?VirginiaWhat is the perfect bra?CorinneIs that TMI for the podcast?VirginiaNo! I buy them from barenecessities.com and I think they carry the best variety of brands. I have found their customer service quite helpful. There are two brands I like on there. One is Birdsong, for like more of a structured like, you take it off and it’s still shaped like boobs kind of bra. The other one is Curvy Couture. Terrible name. CorinneI’ve never heard either of those. VirginiaThis is not sponsored! We don’t do sponsored content. But I’ve been wearing both those brands for years. Because I wear a bra every day, they do wear out after a year or two and I replace them. I find them both pretty comfortable. I’m not saying I put them on and it’s like I’m in a warm bath. They’re still an underwire bra. But I have issues with chafing and movement. I don’t feel comfortable. I am a larger breasted person, but it’s not like, “Oh, I wish they were smaller.” It’s just like, I feel uncomfortable with the way they move around without support. I don’t enjoy that experience, from a physical pain perspective. I’m more comfortable in one. But this feels like a problem the industry created by not making good bras and then they could say 60 percent of women are wearing the wrong size bra. You need to buy all new bras.  If you had just made them better from the beginning, Oprah wouldn’t have had to reveal that to us. CorinneAlso like, could there be a little standardization? It just feels so confusing.VirginiaOne thing I like about Bare Necessities is they convert the sizes between brands. So like, I’m like a 38DDD in most brands, but in some brands that’s a 38H and in some brands, that’s a 36F. They seem to have grasped how the different brands change. That’s a very helpful feature that saves me a lot of returns.I will say Thirdlove bras are shit. With all their claims of so many sizes. Nope. Nope. Didn’t work for me.CorinneAt some point, during the pandemic, I did the—there’s a bra Reddit that goes really deep into measuring yourself. And I did that. They have a calculator. Then you can post photos for fit feedback. So, I did that and I was like, oh, none of these fit. And it was like a lot of math.VirginiaI don’t want to do math when I’m shopping. CorinneIf I were going to try again, I would try to go somewhere in person, which is another recommendation I’ve heard. Go get measured by a person who knows what they’re doing. VirginiaI haven’t done that in years. I haven’t done that since pre-COVID, if not longer. I live an hour from any good stores. I’d have to be like, “Instead of taking an afternoon to have lunch with a friend, I’m devoting four hours to a bra shopping mission.” Like, I don’t have that much time to myself.Corinne“I’m taking a weekend just to find a bra.” Yeah.VirginiaThat is not what I’m going to do with my precious child-free hours.CorinneThat’s a good point. It’s definitely just not a priority for me. VirginiaOn the sports bras, have you found a sports bra that you feel like is actually supportive? CorinneI’m more in the soft bra zone right now. There’s a few I like. I like the Free Label Dani Bra. It’s bamboo. The Dani is the biggest bust Free Label style and that is the one that works the best for me. I also wore those True &amp; Co bras for a long time. They’re very thin and very stretchy and I’m definitely outside of their size zone, but it kind of fits.VirginiaYeah, I do feel like there is a place for the soft t-shirt-y kind of bra. Mostly just like giving you a piece of elastic and that’s it. Yeah, I do I have ARQ. That’s the one that crazy high waisted underwear, right?  I have the one of their bras and I like it for that.CorinneWow, I hate their bras, so… VirginiaSo guys, don’t feel like we’re giving you hardcore recommendations!CorinneThere is no perfectly fitting bra.VirginiaDon’t be influenced. We’re not here to influence. But I do enjoy that ARQ bra because I feel like underwire is wearing permanent grooves in my body at this point. CorinneSometimes I feel like underwire bras like push my boobs out too far. You’re creating an impediment for me going around corners or whatever. You know what I mean?They just need to be strapped down and we’re good to go.VirginiaJust be efficient and not too much in my way. That’s what I’m looking for.CorinneExactly. So that’s the perfectly fitting bra.VirginiaIn conclusion, yes, we think it’s marketing hype. Also, we wish the the bras fit better. CorinneAlright. Next question. Would you rather 1. talk about food or 2. talk about bodies?VirginiaI was thinking when we were talking about conversations that are hard to have with your kids, I for sure am more comfortable having the body conversations. But my whole entry point into this world and my authority as someone in this world definitely began with food, because I wrote about my experiences with my older daughter and the feeding tube. And then, breaking out of diet culture. I’ve done so much reporting on diets. So it’s kind of funny that in my own life, I don’t want to talk about food. And I can’t decide if that’s actually because it’s hard or I’m sick of it because this is also my work. But I do find food really annoying to talk about. I feel like when you talk to friends or family members about food, or just in the world about food, food brings up so much. People get really performative and people want to tell you about their diets and they want to be really definitive about it. It’s such an annoying thing to navigate. They want to apologize for how they’re eating like, then you have to deal with that. So I guess I still would rather talk about bodies. There’s pros and cons to it. Where would you land on that one?CorinneI agree with you. Food is really annoying to talk about. Similarly, I used to work with cookbooks and I worked in restaurants. I’ve done a lot of work with food. I feel like maybe people are less aware of cultural stuff around food, like people are more willing to just be like, “I’m Paleo and sugar is bad for you.” And I think people are a little more like connected to their bodies and understand how criticizing how people look can be bad. Or something like that?Virginia I mean, they can both be landmines, for sure. But yeah, I think people tend to say more definitive things about food. And then you’re in this position of like, do I question that? Do I agree with that? What do I do? It can be trickier to navigate.CorinneMaybe everyone has a little more sensitivity about their own bodies? VirginiaA smidge more sensitivity, depending on the room. I mean, from a journalistic perspective, I would say I enjoy both equally, like researching a diet and debunking it, that’s very satisfying. And I like writing about questions about our bodies. I guess I’ve just done more of the food stuff and so now it’s sometimes the body questions are more interesting or feel fresher to me just because of like my trajectory.CorinneHow did you decide that sharing your personal life, home, children, husband, vacation, etc, will be part of your public professional persona? I follow you on social media because I’m interested in your writing, but because of that, I see what feels like a lot of your personal life. Was this a conscious choice? Can you be a writer in the era of social media without the sharing?VirginiaI don’t think you can and I hate it. It feels necessary to share in order to be a person people want to follow on Instagram and then hopefully read their work. There’s also the fact that I did make the conscious decision to write about a personal experience, which was having a child on a feeding tube. In doing that, I sort of tipped myself into a category of writer who shares some personal things. I could have made the decision to stay a much more straightforward journalistic reporter. Prior to having that experience, I don’t think a lot of my life was on the internet in the same way. I had my first kid in 2013. Instagram was just a baby. All of it was new. I don’t think we were having to do as much sharing in the same way. If I had stayed in the more traditional New York Times health reporter type of beat, you don’t know a lot about those people’s lives. But that type of writer doesn’t get to take stands on issues and has to stay in a very traditional model of journalism that I was ready to break out of and do a little more activism journalism, like I do now. So some of it was conscious. I do also want to say that, yes, there are categories of my life that I share on Instagram, but there is so much of my life you are not seeing. I think it’s really important that people understand that even when it feels like you’re seeing quite a lot, you’re seeing so little. I share houseplants and gardening because they are actually quite impersonal topics that are fun to talk about with people. I do have other interest that would feel more sensitive to share, you know what I’m saying? Well maybe I don’t. That’s kind of all I do. But I could! Also: I no longer show my children’s faces on social media. That was a decision I made a few years ago, as they’ve gotten older and more distinctive looking. Every now and then one slips into a story, but I pretty much don’t. And I don’t share a lot of specifics about their personalities or struggles they’re having. I’ve never talked about toilet training either one of them, and I never will. There is a lot that is off limits. If I have a fight with my husband, you’re not going to hear about it. I think everybody in this space is constantly drawing and redrawing those lines for ourselves. And it’s really hard because there is the pressure to share more and more. I can draw a direct line towards when I’m being more open and personal on Instagram, I get more engagement and then that brings more people over to the newsletter to engage with my work. That is a shitty thing you have to decide. Getting a dog was helpful because dog content feels innocuous. I can talk about the dog and then share less about the kids, I guess. Penelope has no boundaries with social media. What are your thoughts on all of that?CorinneI am glad to not have to do more of it. It seems really hard. I definitely appreciate that there are lots of things people aren’t sharing on social media.VirginiaBut people do often feel like they know you really well. And I get that because I do it too with people I follow! And it’s sort of funny to then exchange DMs with someone or get an email from someone. Like, of course it feels like you know me because you see my face talking to you or I’m showing you the garden. It’s an odd way of knowing people, I guess.CorinneHave you ever gotten recognized on the street?VirginiaNo, that would be so weird. I am not big enough for that. I have friends who have, though, and it is a weird experience. Interestingly, some of the weirdness has come less from social media and more from traditional media. When I first wrote about my daughter’s condition in some bigger media outlets, we did get some really weird emails and mail. Nothing that was endangering my family—although that absolutely happens, and is revolting. Just things where people were assuming a familiarity with my family that I was not comfortable with. One other small decision I made is that I never show the exterior of my house on Instagram. Even though I show you the garden, I don’t show you the house. And I don’t plan to change that because that doesn’t need to be a thing people who live in other states can find. So it is an ongoing question. And it is something everyone I know who is any kind of public persona on Instagram has revisited and struggled with.CorinneHow does newsletter writing compare to book writing, compare to magazine writing? And which do you prefer?VirginiaI love this question. I have to say writing the newsletter is probably my favorite job I’ve ever had. It is for sure better than magazine writing. Watch me block myself out of any future magazine work! When I say magazines, there’s only like three magazines left in the world, so I’m really talking about magazines and websites. Any sort of prestige media outlets, I guess we could say. The big difference is when you write for other people like that, the pro is you have an editor and a fact checker and a copy editor and an art person and a whole team, in most places, going over the piece making it really perfect. There’s a lot of added support that I have had to, with the newsletter, figure out which parts I need to replicate and how to replicate. And Corinne, you are doing it—so, thank you. There were also times when I wrote pieces that were really controversial and it was nice that the publishing house had a lawyer who would vet it and make sure we wouldn’t get sued. But when you’re writing for another outlet, you have to fit your work into their vision. If you want to write about fatphobia, that’s hard because a lot of these media outlets either haven’t heard of it or are perpetuating it daily in their health coverage. It’s such a relief to not have to make those have those negotiations and make those compromises. I don’t miss that at all. I will also say from a work/life balance perspective, it’s so much better, because when you are freelancing for many different outlets, the odds of somebody emailing you the night you go on vacation to say they need a complete revise of a 3,000 word story—Oh my God, it probably happened to us at least 50% of vacations, if not more? I have friends who are just always working on vacation. They bring the laptop, they know that an editor is going to need something. So the fact that I can now carve out that time for myself and do a rerun episode that week—that control has been amazing. Newsletter subscribers don’t seem to get mad if we skip a week. So that’s been really lovely!Book writing I do also really love, although I am at the point with this book where I’m ready to be done writing it because I have written over 80,000 words. It’s a lot of words, and I’m tired. But I do really love it. The thing about book writing is you’re kind of alone, right? You’re in this little world writing the book. You don’t get a lot of feedback. So you do sort of worry at times, I’m thousands of words into this thing. And if it’s bad, no one’s checking on it right now. And with newsletters, we’re getting feedback from readers every week. So that part of it also I do love. That’s been a nice balance because I have days where I’m in book mode, really feeling really detached from the world and then I get to come back to the newsletter and this conversation is happening and I’m participating in it.They are three very different mediums for sure. I’m sure I will write for magazines again. So, magazine editors, don’t take it too personally that I don’t like it. Now, can we have one question that came in for Corinne! So I’m throwing it over to you now. What is @selfiefay’s favorite thing to cook for company? And how does she rule so hard? @selfiefay is Corinne’s personal Instagram handle. Corinne, tell us, what do you cook? And why do you rule so hard?CorinneThe best, most recent thing I’ve made for company—which, such a funny question, because who’s having company right now? I’ve had company not very often recently, which is sad. But the thing I’ve made that was great most recently was this “a nice lasagna” from Julia Turshen’s cookbook, Small Victories. It is special because you make your own pasta, which is both easier and more delicious than I was expecting. You also use a food processor, so it’s a little bit less messy. And you mix creme fraiche into the tomato sauce instead of using ricotta or making béchamel. It was very delicious and sort of impressive.VirginiaYou made your own pasta. That’s very impressive!CorinneYeah, I would definitely recommend that recipe and that cookbook and Julia Turshen in general.VirginiaYes! General recommendation of Julia Turshen. She is amazing. The lasagna sounds awesome.CorinneDo you have a favorite thing to cook for a company?VirginiaI was actually just thinking about this because we have not had friends over for dinner. We have not had a dinner party since COVID and I really do want to have one soon. But I was paralyzed trying to remember what to make. I often do a pasta because I make really good pasta, but I have a couple friends who are gluten-free by necessity, so then it’s figuring that piece out. I need some dinner party inspiration, for sure, so I will check out Julia’s cookbook. That’s a great suggestion.CorinneIf you could do any job in the world, including the one you invent, what would it be?VirginiaI mean, I think I’ve invented it, to be honest. I do not and have never, for the last 20 years, had a job that is easy to explain to people at parties. My grandmother was always like, what does she do? Now when I’m like, “Well, I used to write a column for the times and now I have this Substack,” people are like, “What?” So yeah, I did invent it. That said, if I couldn’t be a writer, for some reason, you know, like writing didn’t exist, I think my other dream job would be garden designer. Not a landscaper, but I would come out and putter around and prune things and plant things for people. The design piece of it I really love. What would yours be?CorinneThis is a tough question. When I think of my dream job, I think I want to be somewhere really beautiful and not have to work a lot. Making jam in the countryside or something. I’d make tiny batches of jam and sell them for a lot of money. VirginiaThat sounds delightful. I would buy your overpriced jam. CorinneI also really need a garden designer. VirginiaWell, we can trade services. I’ll design the garden where you grow the fruit for your jam.CorinneOh, perfect. I’m loving this future. Okay, what are your goals for the podcast for your writing? And for your advocacy? What is next for you?VirginiaSo, I will say, I am finishing a book. So it is hard. Every writer hates when people ask what your next book is going to be about. I’m like, “There are no other books. I’m just trying to finish this one book. All the words go to this book.” So, I don’t know is one answer. But certainly finishing this book, getting it out into the world. It’ll be out next spring, 2023 some time. So that will be the big focus of my work in the next year and a half because launching a book and promoting a book is a full time job for at least three months and often longer.In terms of the goals for the podcast, I just want to keep bringing on more people we need to hear from in this space, more diversity of voices. I think it’s really important that my platform be available to folks who need this platform. And similarly, I do have a goal for the newsletter of bringing on other writers. I’m not quite ready to launch that because I want to make sure we’re in a place where I can pay really well. Because I have been underpaid as a writer in the past and I know how shitty it is and I will not do it. So, that is something we are working towards being able to do. In terms of advocacy issues, I really want to tackle the issue of kids plus size clothing. That is one that’s burning a hole in my brain right now. Always open to feedback and thoughts from folks! You all are in this community with us and have a sense of what work we need to be doing. So tell us!Butter For Your Burnt ToastCorinneAs true fans may remember, I live in New Mexico. And it is sadly already getting very hot. So my butter recommendation this week is for sun protection. I’m really hoping this recommendation inspires a lot of people because I really want to feel less weird walking around my neighborhood wearing a solar face shield, which I just purchased.VirginiaI don’t even know… I’m googling it. What is a solar face shield?CorinneI don’t even know if that’s really what it’s called. But it’s basically sunglass material that covers your whole face.VirginiaOh my gosh. Yeah, it looks like when people were wearing the shields during COVID?CorinneYeah, it looks like a COVID shield, but it’s sunglasses. Like, tinted. VirginiaYou are committed to your sun protection.CorinneYeah. I just bought that and I do feel self conscious wearing it around the neighborhood. I’ve worn it driving. It’s great for driving. And then I also got one of those fold up-able Baggu hats that everyone had last summer. And I got some prescription sunglasses. VirginiaWait, so do you need the sunglasses and the face shield?CorinneWell, I’ve had these just like really ugly over-glasses sunglasses. They look terrible. Like, not even in a cool way. They’re always really dirty and they get scratched super easily and they feel too expensive for what they are. So I was like, Well, if I get the sunshield, I can just wear that over my glasses and it covers your whole face. I mean, it seems like a great product. Aside from making you look like a space alien.VirginiaAlso, let’s deal with the fact that in the first Google image search result, it’s a woman in a bikini top and the face shield. I feel like these things are at odds with one another. If you  were so concerned about sun exposure that you’re wearing the face shield, why are you not also in a rash guard? CorinneMy request to listeners is, can we make this cool?VirginiaCan we embrace the face shield?CorinneAre you gonna get one, Virginia?VirginiaWell, I’m wondering about how it would be for gardening? Where I live, bugs are a big problem, like we have a few weeks of gnats. And then we have a few weeks of mosquitoes. Would it help keep bugs from flying in my face while I’m gardening? I think of myself as someone who take sun protection seriously. There is skin cancer in my family. We are a very white, pasty people. But I have settled apparently for decent prescription sunglasses and a strong sunscreen and you’re making me realize I could take that further. Do I have to buy the $68 face shield from Nordstrom? Or can I buy the $15 one?CorinneI will say I bought these $68 one from Nordstrom. I don’t know. It also very tight on my head. So I would be interested in maybe checking out some other models. It’s adjustable, but maybe I just need to break it in. It’s tight. VirginiaLike shoes. CorinneWhen I take it off I have like a little imprint on my forehead, just making it even cooler.VirginiaI mean, I have I do own a bug net that I wear during these peaks. So yes, I could see it also being helpful for like holding the bug net because a breeze comes in and it’s like smushed up against your face in an annoying way.This is an amazing recommendation. This might be the best recommendation we’ve ever had. I’m very excited. I’m recommending an app for your house plants called Planta. I have been using it for a few months. I didn’t want to recommend it right away in case I didn’t like it. But I learned about it when Anne Helen Peterson did her houseplant series, which I also recommend. It’s a great read on the history of houseplants and someone in the comments said they were using this app. If you are a person who regularly kills your houseplants or you are a person like me with an excessive number of houseplants that are hard to keep track of this, it is worth it. You do have to spend some time upfront. You have to take pictures of all your plants and put them in the app and get them all organized. I spent a whole Saturday on that and it was a very satisfying project to catalog my plants. Then it gives you reminders of when you need to water them and fertilize them. Some plants like a lot of fertilizer and some plants, you really can kill them if you over fertilize. So the Planta app is helping me keep track. It does make me feel a little guilty because sometimes they want me to be doing more. It thinks I should be misting and I don’t really believe in misting house plants. So, sometimes I have to ignore the notifications. But yeah, if you’re trying to keep houseplants alive, it’s a good one. I recommend it. Well, this was very fun! Thanks for being here to help me, Corinne. Remind everyone where they can find you and follow your work?CorinneMainly you can find me on Instagram at @selltradeplus, which is an Instagram where people buy and resell plus size clothes. My personal Instagram is @selfiefay.Thanks so much for listening to Burnt Toast! If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode.Or consider a paid subscription! It’s just $5 a month or $50 for the year. The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.</itunes:subtitle>
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      <itunes:episode>44</itunes:episode>
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      <title>Essential Labor and Essential Pleasure, with Angela Garbes</title>
      <description><![CDATA[<p>We hear so much about Betty Friedan, and the Feminine Mystique. And the whole thing was women find power and fulfillment and identity outside of the home by working professionally. Right? The thing that that leaves out is when you go outside of the home, who’s in the home? Like that work never went away.</p><p><strong>Hello and welcome to Burnt Toast! </strong>This is the podcast where we talk about diet culture, fatphobia, parenting and health.</p><p>Today I am chatting with <a href="http://www.angelagarbes.com/" target="_blank">Angela Garbes</a>, author of <em><a href="https://bookshop.org/books/like-a-mother-a-feminist-journey-through-the-science-and-culture-of-pregnancy/9780062662958" target="_blank">Like a Mother</a></em> and the brilliant new book <em><a href="https://bookshop.org/books/essential-labor-mothering-as-social-change/9780062937360" target="_blank">Essential Labor</a></em><em>.</em> I am a huge fan of Angela’s. We’ve been sort of admiring one another from afar over the internet for several years now, and this is our first IRL conversation (Well, IRL+Zoom, if you will.) We talk a ton about her new book, which is about the social construction of modern motherhood and what we need to do to truly support mothers, but also all caregivers and care work. It’s a really fun and sort of surprisingly funny conversation for what’s a pretty heavy topic. I think you will get so much out of it and even more out of her book <em><a href="https://bookshop.org/books/essential-labor-mothering-as-social-change/9780062937360" target="_blank">Essential Labor</a></em>, which I really recommend you run right out and get. </p><p><strong>If you enjoy this episode, please subscribe, rate and review us in your podcast player!</strong> And <a href="http://patreon.com/virginiasolesmith/join" target="_blank">subscribe</a> to the<a href="http://patreon.com/virginiasolesmith" target="_blank"> Burnt Toast newsletter</a> for episode transcripts, reported essays, and more.</p><p><strong>PS. The </strong><strong><a href="https://burnttoastgc.statesprojectgivingcircles.org/" target="_blank">Burnt Toast Giving Circle</a></strong><strong> is over $11,000!</strong> You are all amazing. We will be picking which state election to fund in the next few weeks, so stay tuned for details there. And if you’ve been thinking about joining, we still need you! Here’s <a href="https://virginiasolesmith.substack.com/p/burnt-toast-giving-circle?s=w" target="_blank">the Burnt Toast episode </a>where I announced it, ICYMI, and <a href="https://burnttoastgc.statesprojectgivingcircles.org/" target="_blank">the link to donate</a>.</p><h3><strong>Episode 43 Transcript</strong></h3><p><strong>Virginia</strong></p><p>So the new book is just incredible. How are you doing? How are you feeling? </p><p><strong>Angela</strong></p><p>Thank you for asking! I’m feeling so many things. I’m feeling tired. I hate to be the person that leads with “I’m tired,” but I feel like writing a book is is a frankly terrible process. I feel like my brain is still sort of recovering from that. And I was on kind of an accelerated timeline. I finished edits on the book in like December/January. And now it’s coming out. But I mean, I’m excited. <strong>I feel like I have been cooped up with these ideas and these thoughts for like, two years, and I am ready to like, be on the loose.</strong> COVID variants willing, I’m ready to <a href="http://www.angelagarbes.com/events" target="_blank">go on tour</a> and connect with people. I’m really desperate for that contact and conversation. So I feel really good. And I feel proud. I feel really proud of the book I’ve written. I’m trying to just hold on to that because amidst all the chaos that is going to happen, and hearing what other people think, I want to always remember how good I feel about this book and how that’s really the only thing that matters.</p><p><em>[</em><em><strong>Virginia Note:</strong></em><em> So far, people think it’s amazing. Here’s </em><em><a href="https://www.newyorker.com/books/under-review/can-motherhood-be-a-mode-of-rebellion" target="_blank">Jia Tolentino</a></em><em> and </em><em><a href="https://www.thecut.com/2022/05/angela-garbes-essential-labor-interview.html" target="_blank">Sara Louise Petersen</a></em><em> saying so, among others.]</em></p><p><strong>Virginia</strong></p><p>Your book is very of the moment. Did the idea come out of the pandemic? Or was it something you’ve been thinking about, because it also ties so closely to your first book?</p><p><strong>Angela</strong></p><p>The secret history of this book is that I sold a second book right after my first book came out in 2018. It was a book of essays about the human body, like the body as a lens for how we move through the world and how we process the world. I was trying to write that book for two years, and it was due the summer of the pandemic. A couple of weeks into lockdown I contacted my editor and I was like, “There’s no way. There’s no way I can meet this deadline.” I’m a professional, like, I always get it done. And luckily, she was totally understanding because she was like, “I just told my husband, I think I have to quit my job.” So like everyone was going through this thing. So we pushed the deadline back several times. </p><p>I used to co-host a podcast called<a href="https://www.thedoubleshift.com/" target="_blank"> The Double Shift</a> with my friend, Katherine Goldstein. She invited me, during the pandemic, to cohost this with her because she wanted to continue to make the podcast during a time in which it felt almost impossible to do it and during a time in which we both felt mother’s voices, and the voices of caregivers, were both vitally important, but on the edge of being erased. And just consumed by domestic work. <strong>In September 2020, 865,000 women dropped out of the workforce in one month, because no one could be a caretaker, a virtual school proctor, and a professional worker at the same time.</strong> So I said, “women’s participation in the workforce is directly tied to their participation in public life. And what happens if women disappear for a year? Or more?”</p><p>So, from that lighthearted thought, I had a wonderful editor who reached out to me and she was like, “Do you want to write about this? I want someone to write about it and I think you need to do it.” I had not been writing and I was scared to do it. But I basically put every bad thought I’d been having about disappearing, about feeling unsatisfied by domestic labor, about questioning ambition, about just everything, and I wrote <a href="https://www.thecut.com/article/covid-19-pandemic-women-at-work.html" target="_blank">this piece for The Cut</a> that ended up going a little bit viral. Elizabeth Warren retweeted it—career highlight for me. And I realized <strong>I’ve been isolated and alone with my depression and my concerns, but I’m not alone. So many people are feeling this way now, as everyone’s trying to force us out of the pandemic.</strong> Which, facts to the contrary. These problems aren’t going away. Childcare, figuring it out on your own. Our society’s treatment of mothers and care work. We have not solved that problem. It is a longstanding problem that we have never properly reckoned with. </p><p>So that’s a very long answer to how I wrote this book. The one nice thing about it is that there’s a lot about embodiment in this book. And while I was not unfortunately able to cannibalize everything from the first book, it did feel good because all of that research that I had done that I couldn’t figure out how to make it work. A lot of that research and some snippets of writing made it into this book. And it also made me feel like everything I’ve been doing has not been a waste of time.</p><p><strong>Virginia</strong></p><p>You give us this whole history of care work, tracing your family’s history. It helped me, and I think it will help a lot of people, put what happened in the pandemic into context. People with privilege were caught by surprise by how hard it is to live. Obviously, it was not news to the majority of people, but it helped me put in context, like, what is happening right now? And why is it so bad? Why is it happening in this way? So it absolutely transcends the pandemic because you’re explaining this much larger systemic issue and also looking ahead into where do we go from here with that.</p><p>There is a snippet from the book I wanted to talk about in detail. Okay, so actually two little quotes I’m gonna read. You wrote: </p><p><strong>The pandemic revealed that this can happen to anyone. That work won’t save affluent white women, despite Betty Friedan’s theorizing. Ultimately, they cannot ever fully outsource domestic labor, it still comes down to them.</strong> </p><p>And then later you wrote: </p><p><strong>It makes white women uncomfortable to think that they are no different from their hired help. What they chase and  have been given is validation, acceptance, and success—but only on terms set by white men.</strong></p><p>I mean, Angela! So good! I read those, I underlined them, I came back and read them again. I was just flashing back to so many phone calls with editors. So many reporting trips. I remember being on a reporting trip when I was visibly pregnant with my second daughter, and feeling like I had to hide it and downplay it. This weird guy who worked for the Philadelphia Mayor was making comments about it. It was like a whole thing where I was like, <em>I can’t be pregnant in this public space because it’s getting so weird for everybody.</em></p><p><strong>Angela </strong></p><p>I can’t be who I am. </p><p><strong>Virginia</strong></p><p>This is what my body’s doing right now and I have to do this work. There are these ways in which we are conditioned to downplay our kids, to downplay our responsibility to our kids, in order to seem professional and successful. <strong>For a lot of us, the pandemic is what made it impossible to maintain that lie.</strong> Like your editor, I was in the same boat of like, “Okay, I’m just not working for several months here.” </p><p>I would love for you to unpack for us a little further why this is so specifically a problem of white feminism.</p><p><strong>Angela </strong></p><p>I mean, I want to start by saying that I’m really glad that you want to talk about this. As I was writing it, I was like, “This feels risky.” Do I want to call out white women? As a woman of color that felt and still feels a little bit risky. But this really gives me hope, because you know my joke is “some of my best friends are white women.” And I feel like there’s a reckoning that’s happening. I know that word has been overused in the last couple of years. But I think that people really want to understand what’s happening and why they feel so betrayed, and why so many white women felt and were righteously angry, you know? <strong>I want to harness that power which is why I want to keep talking about it. </strong></p><p>Mainstream feminism, which is white feminism, has always had a race problem, just like the United States. We have never fully acknowledged the history, right? Susan B. Anthony, a great suffragette, did not think that black women deserved to vote. Betty Friedan—and I shouldn’t have to say this, but these women contributed to society. I am not trying to take away, I’m not trying to come for them. </p><p><strong>Virginia</strong></p><p>You’re not canceling Susan B. Anthony. </p><p><strong>Angela</strong></p><p>Exactly. I just feel like these people were human. We hear so much about Betty Friedan and the Feminine Mystique. The whole thing was women finding power and fulfillment and identity outside of the home by working professionally. <strong>The thing that that leaves out is when you go outside of the home, who’s in the home? That work never went away.</strong> There’s a history of slavery in this country. We have a history of Black women working for free in the home and taking care of children and cooking and cleaning, black women as property. And so it was easy to slot women of color and Black women into these roles as domestic workers because they’d always been doing this labor. <strong>So, I just want to point out that women—and specifically affluent white women—were sold a bill of goods.</strong> I think Boomer women especially. I think a lot of white women now are reckoning with this.<strong> </strong>A lot of Boomer women were like, “I can have it all.” And that’s the huge lie that we’re still grappling with. Like, you cannot have it all. Even if you come close to it, someone will be like, “can you hide your pregnant body?” It’s very inconvenient that you are overflowing with life, right? Because white women are also oppressed, right? But there’s a better chance for white women to attain success or to fit in. </p><p>You know, oppression sucks. <strong>The thing that marginalized communities and marginalized women and people of color understand is that this world wasn’t built for us.</strong> So success is sort of unattainable. At least, I’m speaking for myself now, this classic, shiny version of white feminist success is out of reach. </p><p>I started self-identifying as a feminist when I was 12 years old. But nothing I read ever talked about my mother, who was an immigrant from the Philippines who worked and raised three kids. Marginalized people have a better understanding of who is left out of conversations. White women haven’t been challenged to imagine themselves in other people’s shoes. They’ve been encouraged to lean in. </p><p>But to go back to history, when we think of feminism, we don’t think about <a href="https://www.nybooks.com/daily/2018/06/26/forgotten-feminisms-johnnie-tillmons-battle-against-the-man/" target="_blank">Johnnie Tillmon or the National Welfare Rights Organization</a>, who were contemporaries of Betty Friedan. Their work was organizing to make sure that women and families who received welfare, which was called aid for families with dependent children at the time, were able to access aid from the government. There was a time when women receiving that aid were subjected to impromptu searches of their home because the government thought that if they were giving them money, then they had the right to come in and make sure they weren’t sleeping with men. Because if men were in the picture, then they shouldn’t have any support. </p><p>So the NWRO and Johnnie Tillmon were working in a multiracial coalition for poor people. And their analysis, when faced with the same scenario that Betty Friedan had, was that we should have a universal basic income. We should eliminate poverty and we should make life better for as many people as possible. And that’s also history that we don’t hear about. </p><p><strong>What white women are taught is white feminism, and actually, there is and has always been a much more inclusive feminism. The feminism of women of color, of marginalized people. </strong>It’s time for people to understand that and reckon with it and realize that it’s solidarity. </p><p>I quote Sylvia Federici in the book: </p><p><strong>“All women are in a condition of servitude when it comes to the male world.”</strong></p><p><strong>Virginia</strong></p><p>This distinction between Johnnie Tillmon and Betty Friedan is so important because it shows us that the answer was never to try to live on men’s terms. What you’re arguing for is that we need to reject that whole system. We need to do something really different. </p><p><strong>Angela</strong></p><p><strong>Care work is essential to life. It is the work that makes all other work possible.</strong> It’s mind boggling when you realize the extent to which we have tried to make care work invisible. The way we have devalued care work. You either do it as a labor of love as a woman or you outsource it to women of color and you pay them poverty wages. Domestic workers are three times as likely to live in poverty than workers in any other field. The median wage in America is close to $20. The median wage for domestic workers is $12. <strong>What I’m arguing is that, actually, the only work that matters as a human being is taking care of people.</strong> </p><p>I was struggling with this in the pandemic with the “mask debate.” I’m at a loss. I don’t know how to convince people that they should care about other people if they don’t already have a sense of that. <strong>I think it’s a very human and innate and beautiful urge that we have to take care of each other. And I think our culture has beat it out of us.</strong> This culture of individual, of hustle and grinding, every man for themselves, I’m looking out for number one. It’s not working. The pandemic showed us that we can’t do it alone. <strong>What I’m arguing for is the visibility of care work, the absolute insistence on the importance of care and viewing care as labor that should be respected and valued, culturally and financially.</strong></p><p><strong>Virginia</strong></p><p>It makes a ton of sense and is tricky to implement because you just keep coming up against the ways in which the systems don’t allow for it. Do you know what I mean? But I think holding that as the starting point and the goal feels critical to making any change.</p><p><strong>Angela</strong></p><p>I do feel hopeful that we’re having a moment. I think it’s going to take longer than I thought. When we got the Biden administration, we were talking about paid leave. We had been experimenting with direct stimulus payments to people. There was, in the American Rescue Plan, the advanced Child Tax Credit which did lift a lot of families and children out of poverty—like four million of them for the brief time. Even though we have a Democratic leadership in Congress that died and the funding lapsed and so we’re backsliding. I definitely have felt really disappointed and disheartened by that. But the fact that we are talking about these things, the fact that we had those things, there are these glimmers of hope. </p><p>I also just see, too, that maybe the government isn’t coming to save us, right? Like we’ve known that since the start of the pandemic. Certainly the Trump administration wasn’t going to come and save us. The Biden administration feels like a grave disappointment to me in this sense, too. <strong>But what I do see and what I always saw through the pandemic is that we take care of each other.</strong> We have pods. We have mutual aid societies. We have playdates, we have community fridges, we have little free libraries. <strong>I’ve seen a flourishing of that and that, again, is to me the most beautiful human thing of caring for each other.</strong> Maybe we don’t name that as such, but I want to spend some time naming that and acknowledging that and saying that that is how people survived. </p><p><strong>Virginia</strong></p><p>I’m glad you brought that up because that was a big takeaway I had from the book. I would read a chapter, and I I would think, <em>I am craving community so deeply</em>. </p><p><strong>Angela</strong></p><p>Didn’t you have COVID at the time?</p><p><strong>Virginia</strong></p><p>Oh right! <a href="https://virginiasolesmith.substack.com/p/mild-covid?s=w" target="_blank">I read it while I had COVID</a>. I was like, why did I feel so alone? It was because I couldn’t leave my house. </p><p><strong>Angela</strong></p><p>I think I was like, “Virginia! You don’t have to do that!” </p><p><strong>Virginia</strong></p><p>No, it was actually amazing to read it while I had COVID! I highly recommend it to anyone getting COVID now.</p><p><strong>Angela</strong></p><p>Well I’m honored that I got to keep your company during this dark moment in your life.</p><p><strong>Virginia</strong></p><p>It was fantastic. Well, and because it was this moment where I was having to parent really intensively because the four of us were locked in our house together. So, it was a great book to be reading. I was like, I am really in this care work right now in a very intense way. </p><p>I want to go back to the community thing in a minute, but this does remind me. One other thing I thought about as I was reading was that I often don’t like care work. I don’t enjoy it. I love my children—you know, standard disclaimer—but I don’t enjoy a lot of the minutia of negotiating with someone about socks or making a potty try happen. I’m not someone who was ever like, “I would love to be an early education teacher.” Maybe this is my white feminism coming up again, or maybe it’s just my being a heartless person who doesn’t like children enough. Or both. But I have fallen into this trap of no, no, my career still needs to matter so much. <strong>My motherhood is going to be a smaller part of my identity because I am not taking the pure pleasure in it that I thought it was supposed to. </strong></p><p>What I like about what you’re arguing for is: If we really value care work and elevate it, I think we can make it more pleasurable, right? Because it can be less isolating and draining. And it creates an opportunity where, if you don’t love it, it’s less awful that you’re outsourcing. You’re valuing who you’re outsourcing it to, right? It creates a more collaborative community approach towards it. </p><p><strong>Angela</strong></p><p>The thing that I feel when you say that is like, you shouldn’t have to choose. That’s the thing, you should not have to choose. I hate that. So many of us are left feeling bad or like, “Is it me? Am I heartless? And am I a bad feminist?” We internalize that and I just really want to press pause. <strong>Let’s back the drone camera up and be like, this is a systemic issue. We hate women. Our country hates women. It really hates women of color, and it doesn’t value care work. That’s not for you or me to solve individually.</strong> We can’t. I just want to point that out, too, because I think that’s a very familiar feeling that people have. </p><p>I am someone who actually did take great pleasure in care work. Not all of it. Straight up, a lot of it is drudgery. So many fluids. Little silver corners torn off of fruit snack things are everywhere. That’s my thing these days. <strong>And also just the feeling that no matter what happens in life, it somehow always comes down to me, on my hands and knees, with a sponge</strong>. So, you know, care work is not great when that’s all you have to do, right? Which is what the pandemic showed us. Like, as someone who actually enjoys like a certain amount of care work, like loves to cook, is satisfied by sweeping, I felt like I saw the pleasure bleed out from it in the pandemic. It was really hard to enjoy the things that I used to enjoy. </p><p>So I don’t expect everyone to be suddenly like, “Oh, I love doing care work and domestic labor.” But I’m talking about some of those physical pleasures of care and how satisfying it can be to care for yourself, too. Meaningful self care, taking care of your body, it feels so nice to give yourself a rest. And I just wanted to give people space and I wanted to give myself space to reimagine these things. If I’m going to be doing this care work, I can’t hate it. Life is so hard. <strong>If you do nothing else today but keep yourself alive and love on somebody else, you did a lot. That’s a really good day.</strong> </p><p><strong>Virginia</strong></p><p>This allowed me to take more pleasure in the parts I do enjoy. I do find it really rewarding and have sometimes felt embarrassed to admit I enjoy it, too. That’s the other piece.</p><p><strong>Angela</strong></p><p>Oh right. Because then you’d be like, “I’m a housewife.”</p><p>I mean, I don’t like imaginative play with my children. I don’t want to play hide and seek. I don’t like to do the kitty cat game or meow. It’s just not really my thing. And I’m always like, “Oh, my husband’s more fun,” because he’s willing to do that stuff. But I have more patience to sit and read on the couch with them. </p><p>The other thing is, young children are so different. My children are seven and four now and I feel like I’m emerging from a dark tunnel. </p><p><strong>Virginia</strong></p><p>My youngest is four, too, and it is a turning point.</p><p><strong>Angela</strong></p><p>Yeah. Thank fucking god. Because it was really hard for a while there.</p><p><strong>Virginia</strong></p><p>So as I said, while reading your book is trapped in my house, I really missed community. But you know, I’ll be honest, even when I don’t have COVID, I’m an introverted person. We live in a fairly rural area in the Hudson Valley. We are part of a small town but we don’t even live down in the town. We live out in the woods. What advice do you have for us? <strong>Being a better part of our communities feels so fundamental to mothering as social change to valuing care work, but how do you start if you’re not naturally good at that?</strong></p><p><strong>Angela</strong></p><p>That’s a great question because I think a lot of people feel challenged or like, I want to do something but I don’t know what. The first thing I would say is that small is great. I remember  when you were in COVID, you had posted that a friend brought you groceries. So I think part of it is just that these little gestures actually do go a long way. If it’s safe to have a playdate, having a kid over to explore the woods by your house is very cool. Maybe it’s reaching out to someone you don’t know very well, maybe even a parent that you suspect you might not like that much, but just inviting them. Community doesn’t have to look any particular way. <strong>I think it is stepping outside yourself, feeling part of something bigger than yourself, and contributing to it in a hopefully positive way.</strong> </p><p>If you’re in a position of privilege, one great thing to do is to be a community member who does not reap the benefit of community. Who is in fact the person who is giving, whether that is money, or time.  <strong>It actually feels really good to care for somebody else and expect nothing in return. We always think community works in a reciprocal way. But maybe the effects are not immediate. </strong>This is my existential, philosophical answer. I think you can start small and simple. </p><p><strong>Virginia</strong></p><p>I like focusing on small, it feels doable. </p><p><strong>Angela </strong></p><p>It’s the littlest things that are so meaningful and that make you feel like a human being and make you feel like part of something. <strong>We are not all made for the grand gesture.</strong> You know, like, I am not. I’m so grateful to activists who are in DC, not giving up, talking to people. That’s not my role. Those are not where my energies are best served. I used to think maybe that I was rationalizing and then I was really just lazy and not that good a person. </p><p><strong>Virginia</strong></p><p>I do struggle with that. </p><p><strong>Angela</strong></p><p>I think Everyone has a role to play and sometimes it takes some work to figure out exactly what that is.</p><p>Meanwhile, you just <a href="https://email.mg1.substack.com/c/eJwlUEuOwyAMPU1ZRgYCSRcsZjPXiPg4lJkEInA6yu2HtpJlL_zs9_GWMJZ6maM0Yq-20HWgyfjXNiTCys6GdUnBCKlA3VkwMAk_OZbaslbE3abNsON0W_KWUskv7KT0xB6Gq2nkCkAI4RRMUus1wCh5WMEHsd4_hPYMCbNHg0-sV8nINvMgOtpNft3Edy931kxUbKPoh0Zdcztq-UFPMT1Tjj5Vv2EbSo0dzZIRnRIUB7gDyGmQg5655E6C1qidD_I2wh750E7X3_nfwZedVeNLTTnjsNqrA-LL2nvT3S197mdOdC2YrdswGKonMvok945hiZixdnVhsWS4VoJPUqh5FvBx2pNRI2gJM7BOHUq_yuaZakw52Va6hz3R4x8kD4ne" target="_blank">started a fund through your newsletter to support democratic elections happening in states</a>! I’m not blowing smoke up your ass. Like, that’s huge. And it’s really important and engaging your community.</p><p><strong>Virginia</strong></p><p>I appreciate that. I do think, especially for us introverted types, online community can be much more doable. </p><p>I also, of course, want to discuss your beautiful chapter “Mothering as Encouraging Appetites. I am quoted in this chapter, so full disclosure, I’m obviously biased to loving it.</p><p><strong>Angela</strong></p><p>Your writing and your work is definitely a guiding force and spirit in the chapter. So thank you for your work.</p><p><strong>Virginia</strong></p><p>Thank you. Well, it’s a really powerful piece of writing. You’re talking about owning our appetites, coming to terms with our bodies, and how one of the most powerful things we can do as mothers is help cultivate that in our kids. You wrote about realizing you don’t take after your own mother physically. You wrote:</p><p><strong>I decided that being a little bit fat was the price I paid for always wanting seconds. I don’t know why I didn’t shrink myself, only allowed myself to expand both in size and in personality.</strong></p><p>I love this so much. This is my mission for my children, just not wanting them to shrink themselves. And realizing that if this is the body that you have that allows you to be a happy and fully present person, this is the right body.</p><p><strong>Angela</strong></p><p>Yeah, that’s a perfect body. </p><p><strong>Virginia</strong></p><p>So can you tell us a little more about how you arrived at that place? And how it informs how you’re parenting your daughters now around food and body?</p><p><strong>Angela</strong></p><p>I’m not a stereotypical petite Filipino woman. I really struggled with that. I mean, now I look at pictures of myself in high school, and I’m like, <em>I can’t believe I thought I was fat.</em> But the message is so clear. Being thin and being white, that’s how people will recognize you as beautiful. I have struggled with my own self esteem issues with my own body acceptance and body issues. <strong>But I feel so grateful that diet culture didn’t interest me. I just really love eating. And I was like, I’m not gonna stop.</strong> I mean, part of it is that I really think like, to go back to something we were talking about earlier, I am just all about physical pleasure. And leisure. I love fudgy cheeses. I love really sour vinegar. I love spicy soup. I love chewy bread. I love all of these things and they make me so happy. And I’ve never been good at denying myself pleasure, which isn’t great in terms of impulse control as an adult sometimes. Definitely not in my 20s. </p><p>But there was something in me, this spirit, that I’m so grateful to little baby Angela for. There was just this spirit that was like, “No. I’m not I’m not going to be crushed.” And so, and I don’t know how I did it. Honestly, like, I’m not sure what I did. So there’s part of me that’s like, I want this to be the same for my girls but I’m not sure how to replicate it.</p><p>Part of it goes back to white feminism. <strong>I was just like, I’m never gonna fit in, so I might as I might as well just be me.</strong> And there’s something very freeing in that.</p><p><strong>Virginia</strong></p><p>I wondered if that was a piece of it. I often find women in very small bodies who live very close to the ideal have large struggles, in terms of internal struggle, because it’s like they’re so close and they can’t get there. I mean, fat people are experiencing oppression for their fatness. That’s different. But I’m talking about the internal stuff. And it’s not to say that fat folks don’t also have those struggles, because we do. But I think that when you are like a 98% on a scale that is completely unrealistic, the extreme tactics to get there feel reasonable because you <em>could</em> get there. Whereas I think if you have a body type that is never going to be it, you have to reckon with that earlier in some way. </p><p><strong>Angela</strong></p><p>There is still a very dominant image of beauty in the United States. But I have this language now where I can say to my kids, like, “Being beautiful, it’s not like the most important thing. Because you decide what’s beautiful. And because it’s not the most important thing to be. The most important thing to be as a nice person, an empathetic person or a kind person.”</p><p>We have a long way to go, but representationally they see more. They go to school with mixed race kids now. My girls are mixed race. You know, my daughter’s already talking about how I am Brown Filipina, Daddy is American White. </p><p>My daughters looked at a picture of me from like 10, 12, 14 years ago, and they were like, “Mommy, you got fat.” <strong>And I was like, stay in it. Stay in it. You’ve been training for this, Angela. You’ve been training for this.</strong> And it was so hard, but I was like, “Yep, I got fat.” They weren’t weird in the moment. Fat to them is an adjective. And that’s all it is. The person who was making it hard was me! And I have tenderness for myself in that moment. But I felt like, oh, no, I’m doing a good job here. One of the things that I hear mothers committing to is like, I am going to continue to struggle with my body, but I want to do my best to not say disparaging things about my body in front of my children. Or to be honest with them about what’s hard about it. </p><p>What do you do?</p><p><strong>Virginia</strong></p><p> I’ve had that same conversation of “Yep, I’m fat. That’s right. Fat bodies are great bodies.” And I definitely have had that same experience of like, “Oh, God, this is the moment that I have been preparing for. And also people ask me for advice on this and so I really better get it right now.”</p><p><strong>Angela</strong></p><p>No, totally, that’s a lot of pressure.</p><p><strong>Virginia</strong></p><p>I better get a newsletter essay out of this. </p><p><strong>Angela</strong></p><p>Writers are such traitors. When that was happening to me, I was laying on my bed and having that discussion with my girls like about how I’m fat. I’m trying not to cry, and I’m having all of these feelings. And this thing popped Into my mind. I was like, “Well, I’m gonna have to write about this.”</p><p><strong>Virginia</strong></p><p><em>Thanks, kids. Sorry that I do this with our conversations.</em></p><p>The other piece of it that you were emphasizing: That being beautiful doesn’t matter that much, and that it needs to matter less—that we both need to broaden our definition of beauty <em>and</em> we need to care less about beauty. It’s hard to hold both of those together, but it’s really the crux of it. </p><p>You had this line in the book which I really think you need to put on t-shirts: </p><p>“<strong>Eating is a necessity. Being beautiful is not.</strong>” </p><p>Thank you. That’s it.</p><p><strong>Angela</strong></p><p>That’s what it comes down to.</p><p><strong>Virginia</strong></p><p>You are allowed to reject this whole system that’s telling you your body isn’t good enough. You’re allowed to just say fuck it, and center your own pleasure and your own hunger. </p><p><strong>Angela</strong></p><p>And you’re allowed to talk about how that is really hard sometimes. I’m contributing to the conversation and cultural change. But we can’t solve problems that we don’t talk about. And there’s so much shame and stigma around talking about bodies and how we feel about our own bodies. But yeah, like, 100% I just want to enjoy my life and my body. <strong>I could spend my whole life trying to make my body do a thing or I could just live my life in the body that I have. I take option two.</strong></p><p><strong>Virginia</strong></p><p>Option two sounds much easier and less stressful. And more fun, for sure. </p><h3>Butter For Your Burnt Toast</h3><p><strong>Angela</strong></p><p><strong>I recommend falling in love with your friends.</strong> I just went away on a weekend. It was supposed to be a writing retreat with my friend, the novelist <a href="https://bookshop.org/contributors/lydia-kiesling" target="_blank">Lydia Kiesling</a>. We became friends because we published our books around the same time, our first books, and our books were both about mothering, so naturally, we were lumped together. But we’ve never lived in the same city and I’ve met her just a couple of times, but I’ve always had this feeling like <em>I think we would be friends.</em> And then I was like, how would we ever figure out how to do that? And then, one of the things in the pandemic is, I’ve just been like, I don’t want to waste time. I want to see my friends, I want to spend time with them. I want to make the most of it. And I want to invest in this friendship. And so I invited her to go away on a weekend with me and we were gonna write. </p><p>We had these adjacent little studio cabins, I would bring her coffee and a bagel with a fried egg. And then I would get into her bed and we watched “Love Is Blind” together. Like, speaking of physical pleasure, these are the things that we have been denied. And you know, I’m not saying, everyone go jump in bed with all of your friends. But thank God for vaccines, right? Like, that’s an option that is open to us again. I want to remind everyone that we can reawaken to things that are pleasurable and spending time being in the company of friends. <strong>What is better than friendship? There’s nothing better. Sex is great, but have you had a friend?</strong></p><p><strong>Virginia</strong></p><p>I did a weekend with my three best friends from when we were in our 20s. And now we live in all different places. We haven’t seen each other, obviously, in a whole pandemic. We did a weekend together last month. I came home feeling high. Like I was just like, I had long conversations with these women that I love so much. Oh, it was amazing.</p><p><strong>Angela </strong></p><p>It was like three days of one running conversation. </p><p><strong>Virginia</strong></p><p>It is such a good feeling. Well, that is a wonderful recommendation. Mine is also very pleasure related, because I felt like that was gonna be a theme in our conversation. I am recommending romance novels, specifically <a href="https://bookshop.org/contributors/talia-hibbert" target="_blank">Talia Hibbert</a> and <a href="https://bookshop.org/books?keywords=jasmine+guillory" target="_blank">Jasmine Guillory</a>. I have just discovered both of them. Two Black novelists who write about Black characters. The women are usually in larger bodies, and they are really hot and there’s a lot of good sex in these books. They’re romances, so happy endings are guaranteed, but they’re fun and sexy and I haven’t read romance in years and years. My image of Harlequin romance was very like, skinny white lady and you know, big ripped brooding guy and there’s been a total evolution in the genre. There’s all these great feminist writers writing very sex positive, women-centered—like the woman always get taken care of first. Like, chapters ahead, often. She gets hers and then they get around to him much later on. It’s pretty great.</p><p><strong>Angela </strong></p><p>I love it! I feel like that’s all the stuff that were taught we don’t deserve. And to see it really front and center? It’s beautiful.</p><p><strong>Virginia </strong></p><p>They’re just delightful. And very heteronormative so disclaimer on that. <strong>If listeners know of good, queer romance novelists, drop them in comments, because I’m here for that too!</strong> I just want people to be having sex and loving their bodies. </p><p>Well, Angela, thank you again, this was an amazing conversation. Tell people where they can find you and follow your work.</p><p><strong>Angela</strong></p><p>Thank you so much, Virginia. It was a little bit like falling in love.  </p><p>You can find me on <a href="http://www.angelagarbes.com/" target="_blank">my website</a> and on <a href="https://www.instagram.com/angelagarbes/?hl=en" target="_blank">Instagram</a>.</p><p><strong>Virginia</strong></p><p>And you all need to go and get <em><a href="https://www.harpercollins.com/products/essential-labor-angela-garbes?variant=39707015020578" target="_blank">Essential Labor</a></em>. It is everywhere you get your books and required reading for Burnt Toast listeners. </p><p>If you’d like to support the show, please subscribe for free in your podcast player or tell a friend about this episode.</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 12 May 2022 10:00:40 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p>We hear so much about Betty Friedan, and the Feminine Mystique. And the whole thing was women find power and fulfillment and identity outside of the home by working professionally. Right? The thing that that leaves out is when you go outside of the home, who’s in the home? Like that work never went away.</p><p><strong>Hello and welcome to Burnt Toast! </strong>This is the podcast where we talk about diet culture, fatphobia, parenting and health.</p><p>Today I am chatting with <a href="http://www.angelagarbes.com/" target="_blank">Angela Garbes</a>, author of <em><a href="https://bookshop.org/books/like-a-mother-a-feminist-journey-through-the-science-and-culture-of-pregnancy/9780062662958" target="_blank">Like a Mother</a></em> and the brilliant new book <em><a href="https://bookshop.org/books/essential-labor-mothering-as-social-change/9780062937360" target="_blank">Essential Labor</a></em><em>.</em> I am a huge fan of Angela’s. We’ve been sort of admiring one another from afar over the internet for several years now, and this is our first IRL conversation (Well, IRL+Zoom, if you will.) We talk a ton about her new book, which is about the social construction of modern motherhood and what we need to do to truly support mothers, but also all caregivers and care work. It’s a really fun and sort of surprisingly funny conversation for what’s a pretty heavy topic. I think you will get so much out of it and even more out of her book <em><a href="https://bookshop.org/books/essential-labor-mothering-as-social-change/9780062937360" target="_blank">Essential Labor</a></em>, which I really recommend you run right out and get. </p><p><strong>If you enjoy this episode, please subscribe, rate and review us in your podcast player!</strong> And <a href="http://patreon.com/virginiasolesmith/join" target="_blank">subscribe</a> to the<a href="http://patreon.com/virginiasolesmith" target="_blank"> Burnt Toast newsletter</a> for episode transcripts, reported essays, and more.</p><p><strong>PS. The </strong><strong><a href="https://burnttoastgc.statesprojectgivingcircles.org/" target="_blank">Burnt Toast Giving Circle</a></strong><strong> is over $11,000!</strong> You are all amazing. We will be picking which state election to fund in the next few weeks, so stay tuned for details there. And if you’ve been thinking about joining, we still need you! Here’s <a href="https://virginiasolesmith.substack.com/p/burnt-toast-giving-circle?s=w" target="_blank">the Burnt Toast episode </a>where I announced it, ICYMI, and <a href="https://burnttoastgc.statesprojectgivingcircles.org/" target="_blank">the link to donate</a>.</p><h3><strong>Episode 43 Transcript</strong></h3><p><strong>Virginia</strong></p><p>So the new book is just incredible. How are you doing? How are you feeling? </p><p><strong>Angela</strong></p><p>Thank you for asking! I’m feeling so many things. I’m feeling tired. I hate to be the person that leads with “I’m tired,” but I feel like writing a book is is a frankly terrible process. I feel like my brain is still sort of recovering from that. And I was on kind of an accelerated timeline. I finished edits on the book in like December/January. And now it’s coming out. But I mean, I’m excited. <strong>I feel like I have been cooped up with these ideas and these thoughts for like, two years, and I am ready to like, be on the loose.</strong> COVID variants willing, I’m ready to <a href="http://www.angelagarbes.com/events" target="_blank">go on tour</a> and connect with people. I’m really desperate for that contact and conversation. So I feel really good. And I feel proud. I feel really proud of the book I’ve written. I’m trying to just hold on to that because amidst all the chaos that is going to happen, and hearing what other people think, I want to always remember how good I feel about this book and how that’s really the only thing that matters.</p><p><em>[</em><em><strong>Virginia Note:</strong></em><em> So far, people think it’s amazing. Here’s </em><em><a href="https://www.newyorker.com/books/under-review/can-motherhood-be-a-mode-of-rebellion" target="_blank">Jia Tolentino</a></em><em> and </em><em><a href="https://www.thecut.com/2022/05/angela-garbes-essential-labor-interview.html" target="_blank">Sara Louise Petersen</a></em><em> saying so, among others.]</em></p><p><strong>Virginia</strong></p><p>Your book is very of the moment. Did the idea come out of the pandemic? Or was it something you’ve been thinking about, because it also ties so closely to your first book?</p><p><strong>Angela</strong></p><p>The secret history of this book is that I sold a second book right after my first book came out in 2018. It was a book of essays about the human body, like the body as a lens for how we move through the world and how we process the world. I was trying to write that book for two years, and it was due the summer of the pandemic. A couple of weeks into lockdown I contacted my editor and I was like, “There’s no way. There’s no way I can meet this deadline.” I’m a professional, like, I always get it done. And luckily, she was totally understanding because she was like, “I just told my husband, I think I have to quit my job.” So like everyone was going through this thing. So we pushed the deadline back several times. </p><p>I used to co-host a podcast called<a href="https://www.thedoubleshift.com/" target="_blank"> The Double Shift</a> with my friend, Katherine Goldstein. She invited me, during the pandemic, to cohost this with her because she wanted to continue to make the podcast during a time in which it felt almost impossible to do it and during a time in which we both felt mother’s voices, and the voices of caregivers, were both vitally important, but on the edge of being erased. And just consumed by domestic work. <strong>In September 2020, 865,000 women dropped out of the workforce in one month, because no one could be a caretaker, a virtual school proctor, and a professional worker at the same time.</strong> So I said, “women’s participation in the workforce is directly tied to their participation in public life. And what happens if women disappear for a year? Or more?”</p><p>So, from that lighthearted thought, I had a wonderful editor who reached out to me and she was like, “Do you want to write about this? I want someone to write about it and I think you need to do it.” I had not been writing and I was scared to do it. But I basically put every bad thought I’d been having about disappearing, about feeling unsatisfied by domestic labor, about questioning ambition, about just everything, and I wrote <a href="https://www.thecut.com/article/covid-19-pandemic-women-at-work.html" target="_blank">this piece for The Cut</a> that ended up going a little bit viral. Elizabeth Warren retweeted it—career highlight for me. And I realized <strong>I’ve been isolated and alone with my depression and my concerns, but I’m not alone. So many people are feeling this way now, as everyone’s trying to force us out of the pandemic.</strong> Which, facts to the contrary. These problems aren’t going away. Childcare, figuring it out on your own. Our society’s treatment of mothers and care work. We have not solved that problem. It is a longstanding problem that we have never properly reckoned with. </p><p>So that’s a very long answer to how I wrote this book. The one nice thing about it is that there’s a lot about embodiment in this book. And while I was not unfortunately able to cannibalize everything from the first book, it did feel good because all of that research that I had done that I couldn’t figure out how to make it work. A lot of that research and some snippets of writing made it into this book. And it also made me feel like everything I’ve been doing has not been a waste of time.</p><p><strong>Virginia</strong></p><p>You give us this whole history of care work, tracing your family’s history. It helped me, and I think it will help a lot of people, put what happened in the pandemic into context. People with privilege were caught by surprise by how hard it is to live. Obviously, it was not news to the majority of people, but it helped me put in context, like, what is happening right now? And why is it so bad? Why is it happening in this way? So it absolutely transcends the pandemic because you’re explaining this much larger systemic issue and also looking ahead into where do we go from here with that.</p><p>There is a snippet from the book I wanted to talk about in detail. Okay, so actually two little quotes I’m gonna read. You wrote: </p><p><strong>The pandemic revealed that this can happen to anyone. That work won’t save affluent white women, despite Betty Friedan’s theorizing. Ultimately, they cannot ever fully outsource domestic labor, it still comes down to them.</strong> </p><p>And then later you wrote: </p><p><strong>It makes white women uncomfortable to think that they are no different from their hired help. What they chase and  have been given is validation, acceptance, and success—but only on terms set by white men.</strong></p><p>I mean, Angela! So good! I read those, I underlined them, I came back and read them again. I was just flashing back to so many phone calls with editors. So many reporting trips. I remember being on a reporting trip when I was visibly pregnant with my second daughter, and feeling like I had to hide it and downplay it. This weird guy who worked for the Philadelphia Mayor was making comments about it. It was like a whole thing where I was like, <em>I can’t be pregnant in this public space because it’s getting so weird for everybody.</em></p><p><strong>Angela </strong></p><p>I can’t be who I am. </p><p><strong>Virginia</strong></p><p>This is what my body’s doing right now and I have to do this work. There are these ways in which we are conditioned to downplay our kids, to downplay our responsibility to our kids, in order to seem professional and successful. <strong>For a lot of us, the pandemic is what made it impossible to maintain that lie.</strong> Like your editor, I was in the same boat of like, “Okay, I’m just not working for several months here.” </p><p>I would love for you to unpack for us a little further why this is so specifically a problem of white feminism.</p><p><strong>Angela </strong></p><p>I mean, I want to start by saying that I’m really glad that you want to talk about this. As I was writing it, I was like, “This feels risky.” Do I want to call out white women? As a woman of color that felt and still feels a little bit risky. But this really gives me hope, because you know my joke is “some of my best friends are white women.” And I feel like there’s a reckoning that’s happening. I know that word has been overused in the last couple of years. But I think that people really want to understand what’s happening and why they feel so betrayed, and why so many white women felt and were righteously angry, you know? <strong>I want to harness that power which is why I want to keep talking about it. </strong></p><p>Mainstream feminism, which is white feminism, has always had a race problem, just like the United States. We have never fully acknowledged the history, right? Susan B. Anthony, a great suffragette, did not think that black women deserved to vote. Betty Friedan—and I shouldn’t have to say this, but these women contributed to society. I am not trying to take away, I’m not trying to come for them. </p><p><strong>Virginia</strong></p><p>You’re not canceling Susan B. Anthony. </p><p><strong>Angela</strong></p><p>Exactly. I just feel like these people were human. We hear so much about Betty Friedan and the Feminine Mystique. The whole thing was women finding power and fulfillment and identity outside of the home by working professionally. <strong>The thing that that leaves out is when you go outside of the home, who’s in the home? That work never went away.</strong> There’s a history of slavery in this country. We have a history of Black women working for free in the home and taking care of children and cooking and cleaning, black women as property. And so it was easy to slot women of color and Black women into these roles as domestic workers because they’d always been doing this labor. <strong>So, I just want to point out that women—and specifically affluent white women—were sold a bill of goods.</strong> I think Boomer women especially. I think a lot of white women now are reckoning with this.<strong> </strong>A lot of Boomer women were like, “I can have it all.” And that’s the huge lie that we’re still grappling with. Like, you cannot have it all. Even if you come close to it, someone will be like, “can you hide your pregnant body?” It’s very inconvenient that you are overflowing with life, right? Because white women are also oppressed, right? But there’s a better chance for white women to attain success or to fit in. </p><p>You know, oppression sucks. <strong>The thing that marginalized communities and marginalized women and people of color understand is that this world wasn’t built for us.</strong> So success is sort of unattainable. At least, I’m speaking for myself now, this classic, shiny version of white feminist success is out of reach. </p><p>I started self-identifying as a feminist when I was 12 years old. But nothing I read ever talked about my mother, who was an immigrant from the Philippines who worked and raised three kids. Marginalized people have a better understanding of who is left out of conversations. White women haven’t been challenged to imagine themselves in other people’s shoes. They’ve been encouraged to lean in. </p><p>But to go back to history, when we think of feminism, we don’t think about <a href="https://www.nybooks.com/daily/2018/06/26/forgotten-feminisms-johnnie-tillmons-battle-against-the-man/" target="_blank">Johnnie Tillmon or the National Welfare Rights Organization</a>, who were contemporaries of Betty Friedan. Their work was organizing to make sure that women and families who received welfare, which was called aid for families with dependent children at the time, were able to access aid from the government. There was a time when women receiving that aid were subjected to impromptu searches of their home because the government thought that if they were giving them money, then they had the right to come in and make sure they weren’t sleeping with men. Because if men were in the picture, then they shouldn’t have any support. </p><p>So the NWRO and Johnnie Tillmon were working in a multiracial coalition for poor people. And their analysis, when faced with the same scenario that Betty Friedan had, was that we should have a universal basic income. We should eliminate poverty and we should make life better for as many people as possible. And that’s also history that we don’t hear about. </p><p><strong>What white women are taught is white feminism, and actually, there is and has always been a much more inclusive feminism. The feminism of women of color, of marginalized people. </strong>It’s time for people to understand that and reckon with it and realize that it’s solidarity. </p><p>I quote Sylvia Federici in the book: </p><p><strong>“All women are in a condition of servitude when it comes to the male world.”</strong></p><p><strong>Virginia</strong></p><p>This distinction between Johnnie Tillmon and Betty Friedan is so important because it shows us that the answer was never to try to live on men’s terms. What you’re arguing for is that we need to reject that whole system. We need to do something really different. </p><p><strong>Angela</strong></p><p><strong>Care work is essential to life. It is the work that makes all other work possible.</strong> It’s mind boggling when you realize the extent to which we have tried to make care work invisible. The way we have devalued care work. You either do it as a labor of love as a woman or you outsource it to women of color and you pay them poverty wages. Domestic workers are three times as likely to live in poverty than workers in any other field. The median wage in America is close to $20. The median wage for domestic workers is $12. <strong>What I’m arguing is that, actually, the only work that matters as a human being is taking care of people.</strong> </p><p>I was struggling with this in the pandemic with the “mask debate.” I’m at a loss. I don’t know how to convince people that they should care about other people if they don’t already have a sense of that. <strong>I think it’s a very human and innate and beautiful urge that we have to take care of each other. And I think our culture has beat it out of us.</strong> This culture of individual, of hustle and grinding, every man for themselves, I’m looking out for number one. It’s not working. The pandemic showed us that we can’t do it alone. <strong>What I’m arguing for is the visibility of care work, the absolute insistence on the importance of care and viewing care as labor that should be respected and valued, culturally and financially.</strong></p><p><strong>Virginia</strong></p><p>It makes a ton of sense and is tricky to implement because you just keep coming up against the ways in which the systems don’t allow for it. Do you know what I mean? But I think holding that as the starting point and the goal feels critical to making any change.</p><p><strong>Angela</strong></p><p>I do feel hopeful that we’re having a moment. I think it’s going to take longer than I thought. When we got the Biden administration, we were talking about paid leave. We had been experimenting with direct stimulus payments to people. There was, in the American Rescue Plan, the advanced Child Tax Credit which did lift a lot of families and children out of poverty—like four million of them for the brief time. Even though we have a Democratic leadership in Congress that died and the funding lapsed and so we’re backsliding. I definitely have felt really disappointed and disheartened by that. But the fact that we are talking about these things, the fact that we had those things, there are these glimmers of hope. </p><p>I also just see, too, that maybe the government isn’t coming to save us, right? Like we’ve known that since the start of the pandemic. Certainly the Trump administration wasn’t going to come and save us. The Biden administration feels like a grave disappointment to me in this sense, too. <strong>But what I do see and what I always saw through the pandemic is that we take care of each other.</strong> We have pods. We have mutual aid societies. We have playdates, we have community fridges, we have little free libraries. <strong>I’ve seen a flourishing of that and that, again, is to me the most beautiful human thing of caring for each other.</strong> Maybe we don’t name that as such, but I want to spend some time naming that and acknowledging that and saying that that is how people survived. </p><p><strong>Virginia</strong></p><p>I’m glad you brought that up because that was a big takeaway I had from the book. I would read a chapter, and I I would think, <em>I am craving community so deeply</em>. </p><p><strong>Angela</strong></p><p>Didn’t you have COVID at the time?</p><p><strong>Virginia</strong></p><p>Oh right! <a href="https://virginiasolesmith.substack.com/p/mild-covid?s=w" target="_blank">I read it while I had COVID</a>. I was like, why did I feel so alone? It was because I couldn’t leave my house. </p><p><strong>Angela</strong></p><p>I think I was like, “Virginia! You don’t have to do that!” </p><p><strong>Virginia</strong></p><p>No, it was actually amazing to read it while I had COVID! I highly recommend it to anyone getting COVID now.</p><p><strong>Angela</strong></p><p>Well I’m honored that I got to keep your company during this dark moment in your life.</p><p><strong>Virginia</strong></p><p>It was fantastic. Well, and because it was this moment where I was having to parent really intensively because the four of us were locked in our house together. So, it was a great book to be reading. I was like, I am really in this care work right now in a very intense way. </p><p>I want to go back to the community thing in a minute, but this does remind me. One other thing I thought about as I was reading was that I often don’t like care work. I don’t enjoy it. I love my children—you know, standard disclaimer—but I don’t enjoy a lot of the minutia of negotiating with someone about socks or making a potty try happen. I’m not someone who was ever like, “I would love to be an early education teacher.” Maybe this is my white feminism coming up again, or maybe it’s just my being a heartless person who doesn’t like children enough. Or both. But I have fallen into this trap of no, no, my career still needs to matter so much. <strong>My motherhood is going to be a smaller part of my identity because I am not taking the pure pleasure in it that I thought it was supposed to. </strong></p><p>What I like about what you’re arguing for is: If we really value care work and elevate it, I think we can make it more pleasurable, right? Because it can be less isolating and draining. And it creates an opportunity where, if you don’t love it, it’s less awful that you’re outsourcing. You’re valuing who you’re outsourcing it to, right? It creates a more collaborative community approach towards it. </p><p><strong>Angela</strong></p><p>The thing that I feel when you say that is like, you shouldn’t have to choose. That’s the thing, you should not have to choose. I hate that. So many of us are left feeling bad or like, “Is it me? Am I heartless? And am I a bad feminist?” We internalize that and I just really want to press pause. <strong>Let’s back the drone camera up and be like, this is a systemic issue. We hate women. Our country hates women. It really hates women of color, and it doesn’t value care work. That’s not for you or me to solve individually.</strong> We can’t. I just want to point that out, too, because I think that’s a very familiar feeling that people have. </p><p>I am someone who actually did take great pleasure in care work. Not all of it. Straight up, a lot of it is drudgery. So many fluids. Little silver corners torn off of fruit snack things are everywhere. That’s my thing these days. <strong>And also just the feeling that no matter what happens in life, it somehow always comes down to me, on my hands and knees, with a sponge</strong>. So, you know, care work is not great when that’s all you have to do, right? Which is what the pandemic showed us. Like, as someone who actually enjoys like a certain amount of care work, like loves to cook, is satisfied by sweeping, I felt like I saw the pleasure bleed out from it in the pandemic. It was really hard to enjoy the things that I used to enjoy. </p><p>So I don’t expect everyone to be suddenly like, “Oh, I love doing care work and domestic labor.” But I’m talking about some of those physical pleasures of care and how satisfying it can be to care for yourself, too. Meaningful self care, taking care of your body, it feels so nice to give yourself a rest. And I just wanted to give people space and I wanted to give myself space to reimagine these things. If I’m going to be doing this care work, I can’t hate it. Life is so hard. <strong>If you do nothing else today but keep yourself alive and love on somebody else, you did a lot. That’s a really good day.</strong> </p><p><strong>Virginia</strong></p><p>This allowed me to take more pleasure in the parts I do enjoy. I do find it really rewarding and have sometimes felt embarrassed to admit I enjoy it, too. That’s the other piece.</p><p><strong>Angela</strong></p><p>Oh right. Because then you’d be like, “I’m a housewife.”</p><p>I mean, I don’t like imaginative play with my children. I don’t want to play hide and seek. I don’t like to do the kitty cat game or meow. It’s just not really my thing. And I’m always like, “Oh, my husband’s more fun,” because he’s willing to do that stuff. But I have more patience to sit and read on the couch with them. </p><p>The other thing is, young children are so different. My children are seven and four now and I feel like I’m emerging from a dark tunnel. </p><p><strong>Virginia</strong></p><p>My youngest is four, too, and it is a turning point.</p><p><strong>Angela</strong></p><p>Yeah. Thank fucking god. Because it was really hard for a while there.</p><p><strong>Virginia</strong></p><p>So as I said, while reading your book is trapped in my house, I really missed community. But you know, I’ll be honest, even when I don’t have COVID, I’m an introverted person. We live in a fairly rural area in the Hudson Valley. We are part of a small town but we don’t even live down in the town. We live out in the woods. What advice do you have for us? <strong>Being a better part of our communities feels so fundamental to mothering as social change to valuing care work, but how do you start if you’re not naturally good at that?</strong></p><p><strong>Angela</strong></p><p>That’s a great question because I think a lot of people feel challenged or like, I want to do something but I don’t know what. The first thing I would say is that small is great. I remember  when you were in COVID, you had posted that a friend brought you groceries. So I think part of it is just that these little gestures actually do go a long way. If it’s safe to have a playdate, having a kid over to explore the woods by your house is very cool. Maybe it’s reaching out to someone you don’t know very well, maybe even a parent that you suspect you might not like that much, but just inviting them. Community doesn’t have to look any particular way. <strong>I think it is stepping outside yourself, feeling part of something bigger than yourself, and contributing to it in a hopefully positive way.</strong> </p><p>If you’re in a position of privilege, one great thing to do is to be a community member who does not reap the benefit of community. Who is in fact the person who is giving, whether that is money, or time.  <strong>It actually feels really good to care for somebody else and expect nothing in return. We always think community works in a reciprocal way. But maybe the effects are not immediate. </strong>This is my existential, philosophical answer. I think you can start small and simple. </p><p><strong>Virginia</strong></p><p>I like focusing on small, it feels doable. </p><p><strong>Angela </strong></p><p>It’s the littlest things that are so meaningful and that make you feel like a human being and make you feel like part of something. <strong>We are not all made for the grand gesture.</strong> You know, like, I am not. I’m so grateful to activists who are in DC, not giving up, talking to people. That’s not my role. Those are not where my energies are best served. I used to think maybe that I was rationalizing and then I was really just lazy and not that good a person. </p><p><strong>Virginia</strong></p><p>I do struggle with that. </p><p><strong>Angela</strong></p><p>I think Everyone has a role to play and sometimes it takes some work to figure out exactly what that is.</p><p>Meanwhile, you just <a href="https://email.mg1.substack.com/c/eJwlUEuOwyAMPU1ZRgYCSRcsZjPXiPg4lJkEInA6yu2HtpJlL_zs9_GWMJZ6maM0Yq-20HWgyfjXNiTCys6GdUnBCKlA3VkwMAk_OZbaslbE3abNsON0W_KWUskv7KT0xB6Gq2nkCkAI4RRMUus1wCh5WMEHsd4_hPYMCbNHg0-sV8nINvMgOtpNft3Edy931kxUbKPoh0Zdcztq-UFPMT1Tjj5Vv2EbSo0dzZIRnRIUB7gDyGmQg5655E6C1qidD_I2wh750E7X3_nfwZedVeNLTTnjsNqrA-LL2nvT3S197mdOdC2YrdswGKonMvok945hiZixdnVhsWS4VoJPUqh5FvBx2pNRI2gJM7BOHUq_yuaZakw52Va6hz3R4x8kD4ne" target="_blank">started a fund through your newsletter to support democratic elections happening in states</a>! I’m not blowing smoke up your ass. Like, that’s huge. And it’s really important and engaging your community.</p><p><strong>Virginia</strong></p><p>I appreciate that. I do think, especially for us introverted types, online community can be much more doable. </p><p>I also, of course, want to discuss your beautiful chapter “Mothering as Encouraging Appetites. I am quoted in this chapter, so full disclosure, I’m obviously biased to loving it.</p><p><strong>Angela</strong></p><p>Your writing and your work is definitely a guiding force and spirit in the chapter. So thank you for your work.</p><p><strong>Virginia</strong></p><p>Thank you. Well, it’s a really powerful piece of writing. You’re talking about owning our appetites, coming to terms with our bodies, and how one of the most powerful things we can do as mothers is help cultivate that in our kids. You wrote about realizing you don’t take after your own mother physically. You wrote:</p><p><strong>I decided that being a little bit fat was the price I paid for always wanting seconds. I don’t know why I didn’t shrink myself, only allowed myself to expand both in size and in personality.</strong></p><p>I love this so much. This is my mission for my children, just not wanting them to shrink themselves. And realizing that if this is the body that you have that allows you to be a happy and fully present person, this is the right body.</p><p><strong>Angela</strong></p><p>Yeah, that’s a perfect body. </p><p><strong>Virginia</strong></p><p>So can you tell us a little more about how you arrived at that place? And how it informs how you’re parenting your daughters now around food and body?</p><p><strong>Angela</strong></p><p>I’m not a stereotypical petite Filipino woman. I really struggled with that. I mean, now I look at pictures of myself in high school, and I’m like, <em>I can’t believe I thought I was fat.</em> But the message is so clear. Being thin and being white, that’s how people will recognize you as beautiful. I have struggled with my own self esteem issues with my own body acceptance and body issues. <strong>But I feel so grateful that diet culture didn’t interest me. I just really love eating. And I was like, I’m not gonna stop.</strong> I mean, part of it is that I really think like, to go back to something we were talking about earlier, I am just all about physical pleasure. And leisure. I love fudgy cheeses. I love really sour vinegar. I love spicy soup. I love chewy bread. I love all of these things and they make me so happy. And I’ve never been good at denying myself pleasure, which isn’t great in terms of impulse control as an adult sometimes. Definitely not in my 20s. </p><p>But there was something in me, this spirit, that I’m so grateful to little baby Angela for. There was just this spirit that was like, “No. I’m not I’m not going to be crushed.” And so, and I don’t know how I did it. Honestly, like, I’m not sure what I did. So there’s part of me that’s like, I want this to be the same for my girls but I’m not sure how to replicate it.</p><p>Part of it goes back to white feminism. <strong>I was just like, I’m never gonna fit in, so I might as I might as well just be me.</strong> And there’s something very freeing in that.</p><p><strong>Virginia</strong></p><p>I wondered if that was a piece of it. I often find women in very small bodies who live very close to the ideal have large struggles, in terms of internal struggle, because it’s like they’re so close and they can’t get there. I mean, fat people are experiencing oppression for their fatness. That’s different. But I’m talking about the internal stuff. And it’s not to say that fat folks don’t also have those struggles, because we do. But I think that when you are like a 98% on a scale that is completely unrealistic, the extreme tactics to get there feel reasonable because you <em>could</em> get there. Whereas I think if you have a body type that is never going to be it, you have to reckon with that earlier in some way. </p><p><strong>Angela</strong></p><p>There is still a very dominant image of beauty in the United States. But I have this language now where I can say to my kids, like, “Being beautiful, it’s not like the most important thing. Because you decide what’s beautiful. And because it’s not the most important thing to be. The most important thing to be as a nice person, an empathetic person or a kind person.”</p><p>We have a long way to go, but representationally they see more. They go to school with mixed race kids now. My girls are mixed race. You know, my daughter’s already talking about how I am Brown Filipina, Daddy is American White. </p><p>My daughters looked at a picture of me from like 10, 12, 14 years ago, and they were like, “Mommy, you got fat.” <strong>And I was like, stay in it. Stay in it. You’ve been training for this, Angela. You’ve been training for this.</strong> And it was so hard, but I was like, “Yep, I got fat.” They weren’t weird in the moment. Fat to them is an adjective. And that’s all it is. The person who was making it hard was me! And I have tenderness for myself in that moment. But I felt like, oh, no, I’m doing a good job here. One of the things that I hear mothers committing to is like, I am going to continue to struggle with my body, but I want to do my best to not say disparaging things about my body in front of my children. Or to be honest with them about what’s hard about it. </p><p>What do you do?</p><p><strong>Virginia</strong></p><p> I’ve had that same conversation of “Yep, I’m fat. That’s right. Fat bodies are great bodies.” And I definitely have had that same experience of like, “Oh, God, this is the moment that I have been preparing for. And also people ask me for advice on this and so I really better get it right now.”</p><p><strong>Angela</strong></p><p>No, totally, that’s a lot of pressure.</p><p><strong>Virginia</strong></p><p>I better get a newsletter essay out of this. </p><p><strong>Angela</strong></p><p>Writers are such traitors. When that was happening to me, I was laying on my bed and having that discussion with my girls like about how I’m fat. I’m trying not to cry, and I’m having all of these feelings. And this thing popped Into my mind. I was like, “Well, I’m gonna have to write about this.”</p><p><strong>Virginia</strong></p><p><em>Thanks, kids. Sorry that I do this with our conversations.</em></p><p>The other piece of it that you were emphasizing: That being beautiful doesn’t matter that much, and that it needs to matter less—that we both need to broaden our definition of beauty <em>and</em> we need to care less about beauty. It’s hard to hold both of those together, but it’s really the crux of it. </p><p>You had this line in the book which I really think you need to put on t-shirts: </p><p>“<strong>Eating is a necessity. Being beautiful is not.</strong>” </p><p>Thank you. That’s it.</p><p><strong>Angela</strong></p><p>That’s what it comes down to.</p><p><strong>Virginia</strong></p><p>You are allowed to reject this whole system that’s telling you your body isn’t good enough. You’re allowed to just say fuck it, and center your own pleasure and your own hunger. </p><p><strong>Angela</strong></p><p>And you’re allowed to talk about how that is really hard sometimes. I’m contributing to the conversation and cultural change. But we can’t solve problems that we don’t talk about. And there’s so much shame and stigma around talking about bodies and how we feel about our own bodies. But yeah, like, 100% I just want to enjoy my life and my body. <strong>I could spend my whole life trying to make my body do a thing or I could just live my life in the body that I have. I take option two.</strong></p><p><strong>Virginia</strong></p><p>Option two sounds much easier and less stressful. And more fun, for sure. </p><h3>Butter For Your Burnt Toast</h3><p><strong>Angela</strong></p><p><strong>I recommend falling in love with your friends.</strong> I just went away on a weekend. It was supposed to be a writing retreat with my friend, the novelist <a href="https://bookshop.org/contributors/lydia-kiesling" target="_blank">Lydia Kiesling</a>. We became friends because we published our books around the same time, our first books, and our books were both about mothering, so naturally, we were lumped together. But we’ve never lived in the same city and I’ve met her just a couple of times, but I’ve always had this feeling like <em>I think we would be friends.</em> And then I was like, how would we ever figure out how to do that? And then, one of the things in the pandemic is, I’ve just been like, I don’t want to waste time. I want to see my friends, I want to spend time with them. I want to make the most of it. And I want to invest in this friendship. And so I invited her to go away on a weekend with me and we were gonna write. </p><p>We had these adjacent little studio cabins, I would bring her coffee and a bagel with a fried egg. And then I would get into her bed and we watched “Love Is Blind” together. Like, speaking of physical pleasure, these are the things that we have been denied. And you know, I’m not saying, everyone go jump in bed with all of your friends. But thank God for vaccines, right? Like, that’s an option that is open to us again. I want to remind everyone that we can reawaken to things that are pleasurable and spending time being in the company of friends. <strong>What is better than friendship? There’s nothing better. Sex is great, but have you had a friend?</strong></p><p><strong>Virginia</strong></p><p>I did a weekend with my three best friends from when we were in our 20s. And now we live in all different places. We haven’t seen each other, obviously, in a whole pandemic. We did a weekend together last month. I came home feeling high. Like I was just like, I had long conversations with these women that I love so much. Oh, it was amazing.</p><p><strong>Angela </strong></p><p>It was like three days of one running conversation. </p><p><strong>Virginia</strong></p><p>It is such a good feeling. Well, that is a wonderful recommendation. Mine is also very pleasure related, because I felt like that was gonna be a theme in our conversation. I am recommending romance novels, specifically <a href="https://bookshop.org/contributors/talia-hibbert" target="_blank">Talia Hibbert</a> and <a href="https://bookshop.org/books?keywords=jasmine+guillory" target="_blank">Jasmine Guillory</a>. I have just discovered both of them. Two Black novelists who write about Black characters. The women are usually in larger bodies, and they are really hot and there’s a lot of good sex in these books. They’re romances, so happy endings are guaranteed, but they’re fun and sexy and I haven’t read romance in years and years. My image of Harlequin romance was very like, skinny white lady and you know, big ripped brooding guy and there’s been a total evolution in the genre. There’s all these great feminist writers writing very sex positive, women-centered—like the woman always get taken care of first. Like, chapters ahead, often. She gets hers and then they get around to him much later on. It’s pretty great.</p><p><strong>Angela </strong></p><p>I love it! I feel like that’s all the stuff that were taught we don’t deserve. And to see it really front and center? It’s beautiful.</p><p><strong>Virginia </strong></p><p>They’re just delightful. And very heteronormative so disclaimer on that. <strong>If listeners know of good, queer romance novelists, drop them in comments, because I’m here for that too!</strong> I just want people to be having sex and loving their bodies. </p><p>Well, Angela, thank you again, this was an amazing conversation. Tell people where they can find you and follow your work.</p><p><strong>Angela</strong></p><p>Thank you so much, Virginia. It was a little bit like falling in love.  </p><p>You can find me on <a href="http://www.angelagarbes.com/" target="_blank">my website</a> and on <a href="https://www.instagram.com/angelagarbes/?hl=en" target="_blank">Instagram</a>.</p><p><strong>Virginia</strong></p><p>And you all need to go and get <em><a href="https://www.harpercollins.com/products/essential-labor-angela-garbes?variant=39707015020578" target="_blank">Essential Labor</a></em>. It is everywhere you get your books and required reading for Burnt Toast listeners. </p><p>If you’d like to support the show, please subscribe for free in your podcast player or tell a friend about this episode.</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>Essential Labor and Essential Pleasure, with Angela Garbes</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:42:42</itunes:duration>
      <itunes:summary>We hear so much about Betty Friedan, and the Feminine Mystique. And the whole thing was women find power and fulfillment and identity outside of the home by working professionally. Right? The thing that that leaves out is when you go outside of the home, who’s in the home? Like that work never went away.Hello and welcome to Burnt Toast! This is the podcast where we talk about diet culture, fatphobia, parenting and health.Today I am chatting with Angela Garbes, author of Like a Mother and the brilliant new book Essential Labor. I am a huge fan of Angela’s. We’ve been sort of admiring one another from afar over the internet for several years now, and this is our first IRL conversation (Well, IRL+Zoom, if you will.) We talk a ton about her new book, which is about the social construction of modern motherhood and what we need to do to truly support mothers, but also all caregivers and care work. It’s a really fun and sort of surprisingly funny conversation for what’s a pretty heavy topic. I think you will get so much out of it and even more out of her book Essential Labor, which I really recommend you run right out and get. If you enjoy this episode, please subscribe, rate and review us in your podcast player! And subscribe to the Burnt Toast newsletter for episode transcripts, reported essays, and more.PS. The Burnt Toast Giving Circle is over $11,000! You are all amazing. We will be picking which state election to fund in the next few weeks, so stay tuned for details there. And if you’ve been thinking about joining, we still need you! Here’s the Burnt Toast episode where I announced it, ICYMI, and the link to donate.Episode 43 TranscriptVirginiaSo the new book is just incredible. How are you doing? How are you feeling? AngelaThank you for asking! I’m feeling so many things. I’m feeling tired. I hate to be the person that leads with “I’m tired,” but I feel like writing a book is is a frankly terrible process. I feel like my brain is still sort of recovering from that. And I was on kind of an accelerated timeline. I finished edits on the book in like December/January. And now it’s coming out. But I mean, I’m excited. I feel like I have been cooped up with these ideas and these thoughts for like, two years, and I am ready to like, be on the loose. COVID variants willing, I’m ready to go on tour and connect with people. I’m really desperate for that contact and conversation. So I feel really good. And I feel proud. I feel really proud of the book I’ve written. I’m trying to just hold on to that because amidst all the chaos that is going to happen, and hearing what other people think, I want to always remember how good I feel about this book and how that’s really the only thing that matters.[Virginia Note: So far, people think it’s amazing. Here’s Jia Tolentino and Sara Louise Petersen saying so, among others.]VirginiaYour book is very of the moment. Did the idea come out of the pandemic? Or was it something you’ve been thinking about, because it also ties so closely to your first book?AngelaThe secret history of this book is that I sold a second book right after my first book came out in 2018. It was a book of essays about the human body, like the body as a lens for how we move through the world and how we process the world. I was trying to write that book for two years, and it was due the summer of the pandemic. A couple of weeks into lockdown I contacted my editor and I was like, “There’s no way. There’s no way I can meet this deadline.” I’m a professional, like, I always get it done. And luckily, she was totally understanding because she was like, “I just told my husband, I think I have to quit my job.” So like everyone was going through this thing. So we pushed the deadline back several times. I used to co-host a podcast called The Double Shift with my friend, Katherine Goldstein. She invited me, during the pandemic, to cohost this with her because she wanted to continue to make the podcast during a time in which it felt almost impossible to do it and during a time in which we both felt mother’s voices, and the voices of caregivers, were both vitally important, but on the edge of being erased. And just consumed by domestic work. In September 2020, 865,000 women dropped out of the workforce in one month, because no one could be a caretaker, a virtual school proctor, and a professional worker at the same time. So I said, “women’s participation in the workforce is directly tied to their participation in public life. And what happens if women disappear for a year? Or more?”So, from that lighthearted thought, I had a wonderful editor who reached out to me and she was like, “Do you want to write about this? I want someone to write about it and I think you need to do it.” I had not been writing and I was scared to do it. But I basically put every bad thought I’d been having about disappearing, about feeling unsatisfied by domestic labor, about questioning ambition, about just everything, and I wrote this piece for The Cut that ended up going a little bit viral. Elizabeth Warren retweeted it—career highlight for me. And I realized I’ve been isolated and alone with my depression and my concerns, but I’m not alone. So many people are feeling this way now, as everyone’s trying to force us out of the pandemic. Which, facts to the contrary. These problems aren’t going away. Childcare, figuring it out on your own. Our society’s treatment of mothers and care work. We have not solved that problem. It is a longstanding problem that we have never properly reckoned with. So that’s a very long answer to how I wrote this book. The one nice thing about it is that there’s a lot about embodiment in this book. And while I was not unfortunately able to cannibalize everything from the first book, it did feel good because all of that research that I had done that I couldn’t figure out how to make it work. A lot of that research and some snippets of writing made it into this book. And it also made me feel like everything I’ve been doing has not been a waste of time.VirginiaYou give us this whole history of care work, tracing your family’s history. It helped me, and I think it will help a lot of people, put what happened in the pandemic into context. People with privilege were caught by surprise by how hard it is to live. Obviously, it was not news to the majority of people, but it helped me put in context, like, what is happening right now? And why is it so bad? Why is it happening in this way? So it absolutely transcends the pandemic because you’re explaining this much larger systemic issue and also looking ahead into where do we go from here with that.There is a snippet from the book I wanted to talk about in detail. Okay, so actually two little quotes I’m gonna read. You wrote: The pandemic revealed that this can happen to anyone. That work won’t save affluent white women, despite Betty Friedan’s theorizing. Ultimately, they cannot ever fully outsource domestic labor, it still comes down to them. And then later you wrote: It makes white women uncomfortable to think that they are no different from their hired help. What they chase and  have been given is validation, acceptance, and success—but only on terms set by white men.I mean, Angela! So good! I read those, I underlined them, I came back and read them again. I was just flashing back to so many phone calls with editors. So many reporting trips. I remember being on a reporting trip when I was visibly pregnant with my second daughter, and feeling like I had to hide it and downplay it. This weird guy who worked for the Philadelphia Mayor was making comments about it. It was like a whole thing where I was like, I can’t be pregnant in this public space because it’s getting so weird for everybody.Angela I can’t be who I am. VirginiaThis is what my body’s doing right now and I have to do this work. There are these ways in which we are conditioned to downplay our kids, to downplay our responsibility to our kids, in order to seem professional and successful. For a lot of us, the pandemic is what made it impossible to maintain that lie. Like your editor, I was in the same boat of like, “Okay, I’m just not working for several months here.” I would love for you to unpack for us a little further why this is so specifically a problem of white feminism.Angela I mean, I want to start by saying that I’m really glad that you want to talk about this. As I was writing it, I was like, “This feels risky.” Do I want to call out white women? As a woman of color that felt and still feels a little bit risky. But this really gives me hope, because you know my joke is “some of my best friends are white women.” And I feel like there’s a reckoning that’s happening. I know that word has been overused in the last couple of years. But I think that people really want to understand what’s happening and why they feel so betrayed, and why so many white women felt and were righteously angry, you know? I want to harness that power which is why I want to keep talking about it. Mainstream feminism, which is white feminism, has always had a race problem, just like the United States. We have never fully acknowledged the history, right? Susan B. Anthony, a great suffragette, did not think that black women deserved to vote. Betty Friedan—and I shouldn’t have to say this, but these women contributed to society. I am not trying to take away, I’m not trying to come for them. VirginiaYou’re not canceling Susan B. Anthony. AngelaExactly. I just feel like these people were human. We hear so much about Betty Friedan and the Feminine Mystique. The whole thing was women finding power and fulfillment and identity outside of the home by working professionally. The thing that that leaves out is when you go outside of the home, who’s in the home? That work never went away. There’s a history of slavery in this country. We have a history of Black women working for free in the home and taking care of children and cooking and cleaning, black women as property. And so it was easy to slot women of color and Black women into these roles as domestic workers because they’d always been doing this labor. So, I just want to point out that women—and specifically affluent white women—were sold a bill of goods. I think Boomer women especially. I think a lot of white women now are reckoning with this. A lot of Boomer women were like, “I can have it all.” And that’s the huge lie that we’re still grappling with. Like, you cannot have it all. Even if you come close to it, someone will be like, “can you hide your pregnant body?” It’s very inconvenient that you are overflowing with life, right? Because white women are also oppressed, right? But there’s a better chance for white women to attain success or to fit in. You know, oppression sucks. The thing that marginalized communities and marginalized women and people of color understand is that this world wasn’t built for us. So success is sort of unattainable. At least, I’m speaking for myself now, this classic, shiny version of white feminist success is out of reach. I started self-identifying as a feminist when I was 12 years old. But nothing I read ever talked about my mother, who was an immigrant from the Philippines who worked and raised three kids. Marginalized people have a better understanding of who is left out of conversations. White women haven’t been challenged to imagine themselves in other people’s shoes. They’ve been encouraged to lean in. But to go back to history, when we think of feminism, we don’t think about Johnnie Tillmon or the National Welfare Rights Organization, who were contemporaries of Betty Friedan. Their work was organizing to make sure that women and families who received welfare, which was called aid for families with dependent children at the time, were able to access aid from the government. There was a time when women receiving that aid were subjected to impromptu searches of their home because the government thought that if they were giving them money, then they had the right to come in and make sure they weren’t sleeping with men. Because if men were in the picture, then they shouldn’t have any support. So the NWRO and Johnnie Tillmon were working in a multiracial coalition for poor people. And their analysis, when faced with the same scenario that Betty Friedan had, was that we should have a universal basic income. We should eliminate poverty and we should make life better for as many people as possible. And that’s also history that we don’t hear about. What white women are taught is white feminism, and actually, there is and has always been a much more inclusive feminism. The feminism of women of color, of marginalized people. It’s time for people to understand that and reckon with it and realize that it’s solidarity. I quote Sylvia Federici in the book: “All women are in a condition of servitude when it comes to the male world.”VirginiaThis distinction between Johnnie Tillmon and Betty Friedan is so important because it shows us that the answer was never to try to live on men’s terms. What you’re arguing for is that we need to reject that whole system. We need to do something really different. AngelaCare work is essential to life. It is the work that makes all other work possible. It’s mind boggling when you realize the extent to which we have tried to make care work invisible. The way we have devalued care work. You either do it as a labor of love as a woman or you outsource it to women of color and you pay them poverty wages. Domestic workers are three times as likely to live in poverty than workers in any other field. The median wage in America is close to $20. The median wage for domestic workers is $12. What I’m arguing is that, actually, the only work that matters as a human being is taking care of people. I was struggling with this in the pandemic with the “mask debate.” I’m at a loss. I don’t know how to convince people that they should care about other people if they don’t already have a sense of that. I think it’s a very human and innate and beautiful urge that we have to take care of each other. And I think our culture has beat it out of us. This culture of individual, of hustle and grinding, every man for themselves, I’m looking out for number one. It’s not working. The pandemic showed us that we can’t do it alone. What I’m arguing for is the visibility of care work, the absolute insistence on the importance of care and viewing care as labor that should be respected and valued, culturally and financially.VirginiaIt makes a ton of sense and is tricky to implement because you just keep coming up against the ways in which the systems don’t allow for it. Do you know what I mean? But I think holding that as the starting point and the goal feels critical to making any change.AngelaI do feel hopeful that we’re having a moment. I think it’s going to take longer than I thought. When we got the Biden administration, we were talking about paid leave. We had been experimenting with direct stimulus payments to people. There was, in the American Rescue Plan, the advanced Child Tax Credit which did lift a lot of families and children out of poverty—like four million of them for the brief time. Even though we have a Democratic leadership in Congress that died and the funding lapsed and so we’re backsliding. I definitely have felt really disappointed and disheartened by that. But the fact that we are talking about these things, the fact that we had those things, there are these glimmers of hope. I also just see, too, that maybe the government isn’t coming to save us, right? Like we’ve known that since the start of the pandemic. Certainly the Trump administration wasn’t going to come and save us. The Biden administration feels like a grave disappointment to me in this sense, too. But what I do see and what I always saw through the pandemic is that we take care of each other. We have pods. We have mutual aid societies. We have playdates, we have community fridges, we have little free libraries. I’ve seen a flourishing of that and that, again, is to me the most beautiful human thing of caring for each other. Maybe we don’t name that as such, but I want to spend some time naming that and acknowledging that and saying that that is how people survived. VirginiaI’m glad you brought that up because that was a big takeaway I had from the book. I would read a chapter, and I I would think, I am craving community so deeply. AngelaDidn’t you have COVID at the time?VirginiaOh right! I read it while I had COVID. I was like, why did I feel so alone? It was because I couldn’t leave my house. AngelaI think I was like, “Virginia! You don’t have to do that!” VirginiaNo, it was actually amazing to read it while I had COVID! I highly recommend it to anyone getting COVID now.AngelaWell I’m honored that I got to keep your company during this dark moment in your life.VirginiaIt was fantastic. Well, and because it was this moment where I was having to parent really intensively because the four of us were locked in our house together. So, it was a great book to be reading. I was like, I am really in this care work right now in a very intense way. I want to go back to the community thing in a minute, but this does remind me. One other thing I thought about as I was reading was that I often don’t like care work. I don’t enjoy it. I love my children—you know, standard disclaimer—but I don’t enjoy a lot of the minutia of negotiating with someone about socks or making a potty try happen. I’m not someone who was ever like, “I would love to be an early education teacher.” Maybe this is my white feminism coming up again, or maybe it’s just my being a heartless person who doesn’t like children enough. Or both. But I have fallen into this trap of no, no, my career still needs to matter so much. My motherhood is going to be a smaller part of my identity because I am not taking the pure pleasure in it that I thought it was supposed to. What I like about what you’re arguing for is: If we really value care work and elevate it, I think we can make it more pleasurable, right? Because it can be less isolating and draining. And it creates an opportunity where, if you don’t love it, it’s less awful that you’re outsourcing. You’re valuing who you’re outsourcing it to, right? It creates a more collaborative community approach towards it. AngelaThe thing that I feel when you say that is like, you shouldn’t have to choose. That’s the thing, you should not have to choose. I hate that. So many of us are left feeling bad or like, “Is it me? Am I heartless? And am I a bad feminist?” We internalize that and I just really want to press pause. Let’s back the drone camera up and be like, this is a systemic issue. We hate women. Our country hates women. It really hates women of color, and it doesn’t value care work. That’s not for you or me to solve individually. We can’t. I just want to point that out, too, because I think that’s a very familiar feeling that people have. I am someone who actually did take great pleasure in care work. Not all of it. Straight up, a lot of it is drudgery. So many fluids. Little silver corners torn off of fruit snack things are everywhere. That’s my thing these days. And also just the feeling that no matter what happens in life, it somehow always comes down to me, on my hands and knees, with a sponge. So, you know, care work is not great when that’s all you have to do, right? Which is what the pandemic showed us. Like, as someone who actually enjoys like a certain amount of care work, like loves to cook, is satisfied by sweeping, I felt like I saw the pleasure bleed out from it in the pandemic. It was really hard to enjoy the things that I used to enjoy. So I don’t expect everyone to be suddenly like, “Oh, I love doing care work and domestic labor.” But I’m talking about some of those physical pleasures of care and how satisfying it can be to care for yourself, too. Meaningful self care, taking care of your body, it feels so nice to give yourself a rest. And I just wanted to give people space and I wanted to give myself space to reimagine these things. If I’m going to be doing this care work, I can’t hate it. Life is so hard. If you do nothing else today but keep yourself alive and love on somebody else, you did a lot. That’s a really good day. VirginiaThis allowed me to take more pleasure in the parts I do enjoy. I do find it really rewarding and have sometimes felt embarrassed to admit I enjoy it, too. That’s the other piece.AngelaOh right. Because then you’d be like, “I’m a housewife.”I mean, I don’t like imaginative play with my children. I don’t want to play hide and seek. I don’t like to do the kitty cat game or meow. It’s just not really my thing. And I’m always like, “Oh, my husband’s more fun,” because he’s willing to do that stuff. But I have more patience to sit and read on the couch with them. The other thing is, young children are so different. My children are seven and four now and I feel like I’m emerging from a dark tunnel. VirginiaMy youngest is four, too, and it is a turning point.AngelaYeah. Thank fucking god. Because it was really hard for a while there.VirginiaSo as I said, while reading your book is trapped in my house, I really missed community. But you know, I’ll be honest, even when I don’t have COVID, I’m an introverted person. We live in a fairly rural area in the Hudson Valley. We are part of a small town but we don’t even live down in the town. We live out in the woods. What advice do you have for us? Being a better part of our communities feels so fundamental to mothering as social change to valuing care work, but how do you start if you’re not naturally good at that?AngelaThat’s a great question because I think a lot of people feel challenged or like, I want to do something but I don’t know what. The first thing I would say is that small is great. I remember  when you were in COVID, you had posted that a friend brought you groceries. So I think part of it is just that these little gestures actually do go a long way. If it’s safe to have a playdate, having a kid over to explore the woods by your house is very cool. Maybe it’s reaching out to someone you don’t know very well, maybe even a parent that you suspect you might not like that much, but just inviting them. Community doesn’t have to look any particular way. I think it is stepping outside yourself, feeling part of something bigger than yourself, and contributing to it in a hopefully positive way. If you’re in a position of privilege, one great thing to do is to be a community member who does not reap the benefit of community. Who is in fact the person who is giving, whether that is money, or time.  It actually feels really good to care for somebody else and expect nothing in return. We always think community works in a reciprocal way. But maybe the effects are not immediate. This is my existential, philosophical answer. I think you can start small and simple. VirginiaI like focusing on small, it feels doable. Angela It’s the littlest things that are so meaningful and that make you feel like a human being and make you feel like part of something. We are not all made for the grand gesture. You know, like, I am not. I’m so grateful to activists who are in DC, not giving up, talking to people. That’s not my role. Those are not where my energies are best served. I used to think maybe that I was rationalizing and then I was really just lazy and not that good a person. VirginiaI do struggle with that. AngelaI think Everyone has a role to play and sometimes it takes some work to figure out exactly what that is.Meanwhile, you just started a fund through your newsletter to support democratic elections happening in states! I’m not blowing smoke up your ass. Like, that’s huge. And it’s really important and engaging your community.VirginiaI appreciate that. I do think, especially for us introverted types, online community can be much more doable. I also, of course, want to discuss your beautiful chapter “Mothering as Encouraging Appetites. I am quoted in this chapter, so full disclosure, I’m obviously biased to loving it.AngelaYour writing and your work is definitely a guiding force and spirit in the chapter. So thank you for your work.VirginiaThank you. Well, it’s a really powerful piece of writing. You’re talking about owning our appetites, coming to terms with our bodies, and how one of the most powerful things we can do as mothers is help cultivate that in our kids. You wrote about realizing you don’t take after your own mother physically. You wrote:I decided that being a little bit fat was the price I paid for always wanting seconds. I don’t know why I didn’t shrink myself, only allowed myself to expand both in size and in personality.I love this so much. This is my mission for my children, just not wanting them to shrink themselves. And realizing that if this is the body that you have that allows you to be a happy and fully present person, this is the right body.AngelaYeah, that’s a perfect body. VirginiaSo can you tell us a little more about how you arrived at that place? And how it informs how you’re parenting your daughters now around food and body?AngelaI’m not a stereotypical petite Filipino woman. I really struggled with that. I mean, now I look at pictures of myself in high school, and I’m like, I can’t believe I thought I was fat. But the message is so clear. Being thin and being white, that’s how people will recognize you as beautiful. I have struggled with my own self esteem issues with my own body acceptance and body issues. But I feel so grateful that diet culture didn’t interest me. I just really love eating. And I was like, I’m not gonna stop. I mean, part of it is that I really think like, to go back to something we were talking about earlier, I am just all about physical pleasure. And leisure. I love fudgy cheeses. I love really sour vinegar. I love spicy soup. I love chewy bread. I love all of these things and they make me so happy. And I’ve never been good at denying myself pleasure, which isn’t great in terms of impulse control as an adult sometimes. Definitely not in my 20s. But there was something in me, this spirit, that I’m so grateful to little baby Angela for. There was just this spirit that was like, “No. I’m not I’m not going to be crushed.” And so, and I don’t know how I did it. Honestly, like, I’m not sure what I did. So there’s part of me that’s like, I want this to be the same for my girls but I’m not sure how to replicate it.Part of it goes back to white feminism. I was just like, I’m never gonna fit in, so I might as I might as well just be me. And there’s something very freeing in that.VirginiaI wondered if that was a piece of it. I often find women in very small bodies who live very close to the ideal have large struggles, in terms of internal struggle, because it’s like they’re so close and they can’t get there. I mean, fat people are experiencing oppression for their fatness. That’s different. But I’m talking about the internal stuff. And it’s not to say that fat folks don’t also have those struggles, because we do. But I think that when you are like a 98% on a scale that is completely unrealistic, the extreme tactics to get there feel reasonable because you could get there. Whereas I think if you have a body type that is never going to be it, you have to reckon with that earlier in some way. AngelaThere is still a very dominant image of beauty in the United States. But I have this language now where I can say to my kids, like, “Being beautiful, it’s not like the most important thing. Because you decide what’s beautiful. And because it’s not the most important thing to be. The most important thing to be as a nice person, an empathetic person or a kind person.”We have a long way to go, but representationally they see more. They go to school with mixed race kids now. My girls are mixed race. You know, my daughter’s already talking about how I am Brown Filipina, Daddy is American White. My daughters looked at a picture of me from like 10, 12, 14 years ago, and they were like, “Mommy, you got fat.” And I was like, stay in it. Stay in it. You’ve been training for this, Angela. You’ve been training for this. And it was so hard, but I was like, “Yep, I got fat.” They weren’t weird in the moment. Fat to them is an adjective. And that’s all it is. The person who was making it hard was me! And I have tenderness for myself in that moment. But I felt like, oh, no, I’m doing a good job here. One of the things that I hear mothers committing to is like, I am going to continue to struggle with my body, but I want to do my best to not say disparaging things about my body in front of my children. Or to be honest with them about what’s hard about it. What do you do?Virginia I’ve had that same conversation of “Yep, I’m fat. That’s right. Fat bodies are great bodies.” And I definitely have had that same experience of like, “Oh, God, this is the moment that I have been preparing for. And also people ask me for advice on this and so I really better get it right now.”AngelaNo, totally, that’s a lot of pressure.VirginiaI better get a newsletter essay out of this. AngelaWriters are such traitors. When that was happening to me, I was laying on my bed and having that discussion with my girls like about how I’m fat. I’m trying not to cry, and I’m having all of these feelings. And this thing popped Into my mind. I was like, “Well, I’m gonna have to write about this.”VirginiaThanks, kids. Sorry that I do this with our conversations.The other piece of it that you were emphasizing: That being beautiful doesn’t matter that much, and that it needs to matter less—that we both need to broaden our definition of beauty and we need to care less about beauty. It’s hard to hold both of those together, but it’s really the crux of it. You had this line in the book which I really think you need to put on t-shirts: “Eating is a necessity. Being beautiful is not.” Thank you. That’s it.AngelaThat’s what it comes down to.VirginiaYou are allowed to reject this whole system that’s telling you your body isn’t good enough. You’re allowed to just say fuck it, and center your own pleasure and your own hunger. AngelaAnd you’re allowed to talk about how that is really hard sometimes. I’m contributing to the conversation and cultural change. But we can’t solve problems that we don’t talk about. And there’s so much shame and stigma around talking about bodies and how we feel about our own bodies. But yeah, like, 100% I just want to enjoy my life and my body. I could spend my whole life trying to make my body do a thing or I could just live my life in the body that I have. I take option two.VirginiaOption two sounds much easier and less stressful. And more fun, for sure. Butter For Your Burnt ToastAngelaI recommend falling in love with your friends. I just went away on a weekend. It was supposed to be a writing retreat with my friend, the novelist Lydia Kiesling. We became friends because we published our books around the same time, our first books, and our books were both about mothering, so naturally, we were lumped together. But we’ve never lived in the same city and I’ve met her just a couple of times, but I’ve always had this feeling like I think we would be friends. And then I was like, how would we ever figure out how to do that? And then, one of the things in the pandemic is, I’ve just been like, I don’t want to waste time. I want to see my friends, I want to spend time with them. I want to make the most of it. And I want to invest in this friendship. And so I invited her to go away on a weekend with me and we were gonna write. We had these adjacent little studio cabins, I would bring her coffee and a bagel with a fried egg. And then I would get into her bed and we watched “Love Is Blind” together. Like, speaking of physical pleasure, these are the things that we have been denied. And you know, I’m not saying, everyone go jump in bed with all of your friends. But thank God for vaccines, right? Like, that’s an option that is open to us again. I want to remind everyone that we can reawaken to things that are pleasurable and spending time being in the company of friends. What is better than friendship? There’s nothing better. Sex is great, but have you had a friend?VirginiaI did a weekend with my three best friends from when we were in our 20s. And now we live in all different places. We haven’t seen each other, obviously, in a whole pandemic. We did a weekend together last month. I came home feeling high. Like I was just like, I had long conversations with these women that I love so much. Oh, it was amazing.Angela It was like three days of one running conversation. VirginiaIt is such a good feeling. Well, that is a wonderful recommendation. Mine is also very pleasure related, because I felt like that was gonna be a theme in our conversation. I am recommending romance novels, specifically Talia Hibbert and Jasmine Guillory. I have just discovered both of them. Two Black novelists who write about Black characters. The women are usually in larger bodies, and they are really hot and there’s a lot of good sex in these books. They’re romances, so happy endings are guaranteed, but they’re fun and sexy and I haven’t read romance in years and years. My image of Harlequin romance was very like, skinny white lady and you know, big ripped brooding guy and there’s been a total evolution in the genre. There’s all these great feminist writers writing very sex positive, women-centered—like the woman always get taken care of first. Like, chapters ahead, often. She gets hers and then they get around to him much later on. It’s pretty great.Angela I love it! I feel like that’s all the stuff that were taught we don’t deserve. And to see it really front and center? It’s beautiful.Virginia They’re just delightful. And very heteronormative so disclaimer on that. If listeners know of good, queer romance novelists, drop them in comments, because I’m here for that too! I just want people to be having sex and loving their bodies. Well, Angela, thank you again, this was an amazing conversation. Tell people where they can find you and follow your work.AngelaThank you so much, Virginia. It was a little bit like falling in love.  You can find me on my website and on Instagram.VirginiaAnd you all need to go and get Essential Labor. It is everywhere you get your books and required reading for Burnt Toast listeners. If you’d like to support the show, please subscribe for free in your podcast player or tell a friend about this episode.---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.</itunes:summary>
      <itunes:subtitle>We hear so much about Betty Friedan, and the Feminine Mystique. And the whole thing was women find power and fulfillment and identity outside of the home by working professionally. Right? The thing that that leaves out is when you go outside of the home, who’s in the home? Like that work never went away.Hello and welcome to Burnt Toast! This is the podcast where we talk about diet culture, fatphobia, parenting and health.Today I am chatting with Angela Garbes, author of Like a Mother and the brilliant new book Essential Labor. I am a huge fan of Angela’s. We’ve been sort of admiring one another from afar over the internet for several years now, and this is our first IRL conversation (Well, IRL+Zoom, if you will.) We talk a ton about her new book, which is about the social construction of modern motherhood and what we need to do to truly support mothers, but also all caregivers and care work. It’s a really fun and sort of surprisingly funny conversation for what’s a pretty heavy topic. I think you will get so much out of it and even more out of her book Essential Labor, which I really recommend you run right out and get. If you enjoy this episode, please subscribe, rate and review us in your podcast player! And subscribe to the Burnt Toast newsletter for episode transcripts, reported essays, and more.PS. The Burnt Toast Giving Circle is over $11,000! You are all amazing. We will be picking which state election to fund in the next few weeks, so stay tuned for details there. And if you’ve been thinking about joining, we still need you! Here’s the Burnt Toast episode where I announced it, ICYMI, and the link to donate.Episode 43 TranscriptVirginiaSo the new book is just incredible. How are you doing? How are you feeling? AngelaThank you for asking! I’m feeling so many things. I’m feeling tired. I hate to be the person that leads with “I’m tired,” but I feel like writing a book is is a frankly terrible process. I feel like my brain is still sort of recovering from that. And I was on kind of an accelerated timeline. I finished edits on the book in like December/January. And now it’s coming out. But I mean, I’m excited. I feel like I have been cooped up with these ideas and these thoughts for like, two years, and I am ready to like, be on the loose. COVID variants willing, I’m ready to go on tour and connect with people. I’m really desperate for that contact and conversation. So I feel really good. And I feel proud. I feel really proud of the book I’ve written. I’m trying to just hold on to that because amidst all the chaos that is going to happen, and hearing what other people think, I want to always remember how good I feel about this book and how that’s really the only thing that matters.[Virginia Note: So far, people think it’s amazing. Here’s Jia Tolentino and Sara Louise Petersen saying so, among others.]VirginiaYour book is very of the moment. Did the idea come out of the pandemic? Or was it something you’ve been thinking about, because it also ties so closely to your first book?AngelaThe secret history of this book is that I sold a second book right after my first book came out in 2018. It was a book of essays about the human body, like the body as a lens for how we move through the world and how we process the world. I was trying to write that book for two years, and it was due the summer of the pandemic. A couple of weeks into lockdown I contacted my editor and I was like, “There’s no way. There’s no way I can meet this deadline.” I’m a professional, like, I always get it done. And luckily, she was totally understanding because she was like, “I just told my husband, I think I have to quit my job.” So like everyone was going through this thing. So we pushed the deadline back several times. I used to co-host a podcast called The Double Shift with my friend, Katherine Goldstein. She invited me, during the pandemic, to cohost this with her because she wanted to continue to make the podcast during a time in which it felt almost impossible to do it and during a time in which we both felt mother’s voices, and the voices of caregivers, were both vitally important, but on the edge of being erased. And just consumed by domestic work. In September 2020, 865,000 women dropped out of the workforce in one month, because no one could be a caretaker, a virtual school proctor, and a professional worker at the same time. So I said, “women’s participation in the workforce is directly tied to their participation in public life. And what happens if women disappear for a year? Or more?”So, from that lighthearted thought, I had a wonderful editor who reached out to me and she was like, “Do you want to write about this? I want someone to write about it and I think you need to do it.” I had not been writing and I was scared to do it. But I basically put every bad thought I’d been having about disappearing, about feeling unsatisfied by domestic labor, about questioning ambition, about just everything, and I wrote this piece for The Cut that ended up going a little bit viral. Elizabeth Warren retweeted it—career highlight for me. And I realized I’ve been isolated and alone with my depression and my concerns, but I’m not alone. So many people are feeling this way now, as everyone’s trying to force us out of the pandemic. Which, facts to the contrary. These problems aren’t going away. Childcare, figuring it out on your own. Our society’s treatment of mothers and care work. We have not solved that problem. It is a longstanding problem that we have never properly reckoned with. So that’s a very long answer to how I wrote this book. The one nice thing about it is that there’s a lot about embodiment in this book. And while I was not unfortunately able to cannibalize everything from the first book, it did feel good because all of that research that I had done that I couldn’t figure out how to make it work. A lot of that research and some snippets of writing made it into this book. And it also made me feel like everything I’ve been doing has not been a waste of time.VirginiaYou give us this whole history of care work, tracing your family’s history. It helped me, and I think it will help a lot of people, put what happened in the pandemic into context. People with privilege were caught by surprise by how hard it is to live. Obviously, it was not news to the majority of people, but it helped me put in context, like, what is happening right now? And why is it so bad? Why is it happening in this way? So it absolutely transcends the pandemic because you’re explaining this much larger systemic issue and also looking ahead into where do we go from here with that.There is a snippet from the book I wanted to talk about in detail. Okay, so actually two little quotes I’m gonna read. You wrote: The pandemic revealed that this can happen to anyone. That work won’t save affluent white women, despite Betty Friedan’s theorizing. Ultimately, they cannot ever fully outsource domestic labor, it still comes down to them. And then later you wrote: It makes white women uncomfortable to think that they are no different from their hired help. What they chase and  have been given is validation, acceptance, and success—but only on terms set by white men.I mean, Angela! So good! I read those, I underlined them, I came back and read them again. I was just flashing back to so many phone calls with editors. So many reporting trips. I remember being on a reporting trip when I was visibly pregnant with my second daughter, and feeling like I had to hide it and downplay it. This weird guy who worked for the Philadelphia Mayor was making comments about it. It was like a whole thing where I was like, I can’t be pregnant in this public space because it’s getting so weird for everybody.Angela I can’t be who I am. VirginiaThis is what my body’s doing right now and I have to do this work. There are these ways in which we are conditioned to downplay our kids, to downplay our responsibility to our kids, in order to seem professional and successful. For a lot of us, the pandemic is what made it impossible to maintain that lie. Like your editor, I was in the same boat of like, “Okay, I’m just not working for several months here.” I would love for you to unpack for us a little further why this is so specifically a problem of white feminism.Angela I mean, I want to start by saying that I’m really glad that you want to talk about this. As I was writing it, I was like, “This feels risky.” Do I want to call out white women? As a woman of color that felt and still feels a little bit risky. But this really gives me hope, because you know my joke is “some of my best friends are white women.” And I feel like there’s a reckoning that’s happening. I know that word has been overused in the last couple of years. But I think that people really want to understand what’s happening and why they feel so betrayed, and why so many white women felt and were righteously angry, you know? I want to harness that power which is why I want to keep talking about it. Mainstream feminism, which is white feminism, has always had a race problem, just like the United States. We have never fully acknowledged the history, right? Susan B. Anthony, a great suffragette, did not think that black women deserved to vote. Betty Friedan—and I shouldn’t have to say this, but these women contributed to society. I am not trying to take away, I’m not trying to come for them. VirginiaYou’re not canceling Susan B. Anthony. AngelaExactly. I just feel like these people were human. We hear so much about Betty Friedan and the Feminine Mystique. The whole thing was women finding power and fulfillment and identity outside of the home by working professionally. The thing that that leaves out is when you go outside of the home, who’s in the home? That work never went away. There’s a history of slavery in this country. We have a history of Black women working for free in the home and taking care of children and cooking and cleaning, black women as property. And so it was easy to slot women of color and Black women into these roles as domestic workers because they’d always been doing this labor. So, I just want to point out that women—and specifically affluent white women—were sold a bill of goods. I think Boomer women especially. I think a lot of white women now are reckoning with this. A lot of Boomer women were like, “I can have it all.” And that’s the huge lie that we’re still grappling with. Like, you cannot have it all. Even if you come close to it, someone will be like, “can you hide your pregnant body?” It’s very inconvenient that you are overflowing with life, right? Because white women are also oppressed, right? But there’s a better chance for white women to attain success or to fit in. You know, oppression sucks. The thing that marginalized communities and marginalized women and people of color understand is that this world wasn’t built for us. So success is sort of unattainable. At least, I’m speaking for myself now, this classic, shiny version of white feminist success is out of reach. I started self-identifying as a feminist when I was 12 years old. But nothing I read ever talked about my mother, who was an immigrant from the Philippines who worked and raised three kids. Marginalized people have a better understanding of who is left out of conversations. White women haven’t been challenged to imagine themselves in other people’s shoes. They’ve been encouraged to lean in. But to go back to history, when we think of feminism, we don’t think about Johnnie Tillmon or the National Welfare Rights Organization, who were contemporaries of Betty Friedan. Their work was organizing to make sure that women and families who received welfare, which was called aid for families with dependent children at the time, were able to access aid from the government. There was a time when women receiving that aid were subjected to impromptu searches of their home because the government thought that if they were giving them money, then they had the right to come in and make sure they weren’t sleeping with men. Because if men were in the picture, then they shouldn’t have any support. So the NWRO and Johnnie Tillmon were working in a multiracial coalition for poor people. And their analysis, when faced with the same scenario that Betty Friedan had, was that we should have a universal basic income. We should eliminate poverty and we should make life better for as many people as possible. And that’s also history that we don’t hear about. What white women are taught is white feminism, and actually, there is and has always been a much more inclusive feminism. The feminism of women of color, of marginalized people. It’s time for people to understand that and reckon with it and realize that it’s solidarity. I quote Sylvia Federici in the book: “All women are in a condition of servitude when it comes to the male world.”VirginiaThis distinction between Johnnie Tillmon and Betty Friedan is so important because it shows us that the answer was never to try to live on men’s terms. What you’re arguing for is that we need to reject that whole system. We need to do something really different. AngelaCare work is essential to life. It is the work that makes all other work possible. It’s mind boggling when you realize the extent to which we have tried to make care work invisible. The way we have devalued care work. You either do it as a labor of love as a woman or you outsource it to women of color and you pay them poverty wages. Domestic workers are three times as likely to live in poverty than workers in any other field. The median wage in America is close to $20. The median wage for domestic workers is $12. What I’m arguing is that, actually, the only work that matters as a human being is taking care of people. I was struggling with this in the pandemic with the “mask debate.” I’m at a loss. I don’t know how to convince people that they should care about other people if they don’t already have a sense of that. I think it’s a very human and innate and beautiful urge that we have to take care of each other. And I think our culture has beat it out of us. This culture of individual, of hustle and grinding, every man for themselves, I’m looking out for number one. It’s not working. The pandemic showed us that we can’t do it alone. What I’m arguing for is the visibility of care work, the absolute insistence on the importance of care and viewing care as labor that should be respected and valued, culturally and financially.VirginiaIt makes a ton of sense and is tricky to implement because you just keep coming up against the ways in which the systems don’t allow for it. Do you know what I mean? But I think holding that as the starting point and the goal feels critical to making any change.AngelaI do feel hopeful that we’re having a moment. I think it’s going to take longer than I thought. When we got the Biden administration, we were talking about paid leave. We had been experimenting with direct stimulus payments to people. There was, in the American Rescue Plan, the advanced Child Tax Credit which did lift a lot of families and children out of poverty—like four million of them for the brief time. Even though we have a Democratic leadership in Congress that died and the funding lapsed and so we’re backsliding. I definitely have felt really disappointed and disheartened by that. But the fact that we are talking about these things, the fact that we had those things, there are these glimmers of hope. I also just see, too, that maybe the government isn’t coming to save us, right? Like we’ve known that since the start of the pandemic. Certainly the Trump administration wasn’t going to come and save us. The Biden administration feels like a grave disappointment to me in this sense, too. But what I do see and what I always saw through the pandemic is that we take care of each other. We have pods. We have mutual aid societies. We have playdates, we have community fridges, we have little free libraries. I’ve seen a flourishing of that and that, again, is to me the most beautiful human thing of caring for each other. Maybe we don’t name that as such, but I want to spend some time naming that and acknowledging that and saying that that is how people survived. VirginiaI’m glad you brought that up because that was a big takeaway I had from the book. I would read a chapter, and I I would think, I am craving community so deeply. AngelaDidn’t you have COVID at the time?VirginiaOh right! I read it while I had COVID. I was like, why did I feel so alone? It was because I couldn’t leave my house. AngelaI think I was like, “Virginia! You don’t have to do that!” VirginiaNo, it was actually amazing to read it while I had COVID! I highly recommend it to anyone getting COVID now.AngelaWell I’m honored that I got to keep your company during this dark moment in your life.VirginiaIt was fantastic. Well, and because it was this moment where I was having to parent really intensively because the four of us were locked in our house together. So, it was a great book to be reading. I was like, I am really in this care work right now in a very intense way. I want to go back to the community thing in a minute, but this does remind me. One other thing I thought about as I was reading was that I often don’t like care work. I don’t enjoy it. I love my children—you know, standard disclaimer—but I don’t enjoy a lot of the minutia of negotiating with someone about socks or making a potty try happen. I’m not someone who was ever like, “I would love to be an early education teacher.” Maybe this is my white feminism coming up again, or maybe it’s just my being a heartless person who doesn’t like children enough. Or both. But I have fallen into this trap of no, no, my career still needs to matter so much. My motherhood is going to be a smaller part of my identity because I am not taking the pure pleasure in it that I thought it was supposed to. What I like about what you’re arguing for is: If we really value care work and elevate it, I think we can make it more pleasurable, right? Because it can be less isolating and draining. And it creates an opportunity where, if you don’t love it, it’s less awful that you’re outsourcing. You’re valuing who you’re outsourcing it to, right? It creates a more collaborative community approach towards it. AngelaThe thing that I feel when you say that is like, you shouldn’t have to choose. That’s the thing, you should not have to choose. I hate that. So many of us are left feeling bad or like, “Is it me? Am I heartless? And am I a bad feminist?” We internalize that and I just really want to press pause. Let’s back the drone camera up and be like, this is a systemic issue. We hate women. Our country hates women. It really hates women of color, and it doesn’t value care work. That’s not for you or me to solve individually. We can’t. I just want to point that out, too, because I think that’s a very familiar feeling that people have. I am someone who actually did take great pleasure in care work. Not all of it. Straight up, a lot of it is drudgery. So many fluids. Little silver corners torn off of fruit snack things are everywhere. That’s my thing these days. And also just the feeling that no matter what happens in life, it somehow always comes down to me, on my hands and knees, with a sponge. So, you know, care work is not great when that’s all you have to do, right? Which is what the pandemic showed us. Like, as someone who actually enjoys like a certain amount of care work, like loves to cook, is satisfied by sweeping, I felt like I saw the pleasure bleed out from it in the pandemic. It was really hard to enjoy the things that I used to enjoy. So I don’t expect everyone to be suddenly like, “Oh, I love doing care work and domestic labor.” But I’m talking about some of those physical pleasures of care and how satisfying it can be to care for yourself, too. Meaningful self care, taking care of your body, it feels so nice to give yourself a rest. And I just wanted to give people space and I wanted to give myself space to reimagine these things. If I’m going to be doing this care work, I can’t hate it. Life is so hard. If you do nothing else today but keep yourself alive and love on somebody else, you did a lot. That’s a really good day. VirginiaThis allowed me to take more pleasure in the parts I do enjoy. I do find it really rewarding and have sometimes felt embarrassed to admit I enjoy it, too. That’s the other piece.AngelaOh right. Because then you’d be like, “I’m a housewife.”I mean, I don’t like imaginative play with my children. I don’t want to play hide and seek. I don’t like to do the kitty cat game or meow. It’s just not really my thing. And I’m always like, “Oh, my husband’s more fun,” because he’s willing to do that stuff. But I have more patience to sit and read on the couch with them. The other thing is, young children are so different. My children are seven and four now and I feel like I’m emerging from a dark tunnel. VirginiaMy youngest is four, too, and it is a turning point.AngelaYeah. Thank fucking god. Because it was really hard for a while there.VirginiaSo as I said, while reading your book is trapped in my house, I really missed community. But you know, I’ll be honest, even when I don’t have COVID, I’m an introverted person. We live in a fairly rural area in the Hudson Valley. We are part of a small town but we don’t even live down in the town. We live out in the woods. What advice do you have for us? Being a better part of our communities feels so fundamental to mothering as social change to valuing care work, but how do you start if you’re not naturally good at that?AngelaThat’s a great question because I think a lot of people feel challenged or like, I want to do something but I don’t know what. The first thing I would say is that small is great. I remember  when you were in COVID, you had posted that a friend brought you groceries. So I think part of it is just that these little gestures actually do go a long way. If it’s safe to have a playdate, having a kid over to explore the woods by your house is very cool. Maybe it’s reaching out to someone you don’t know very well, maybe even a parent that you suspect you might not like that much, but just inviting them. Community doesn’t have to look any particular way. I think it is stepping outside yourself, feeling part of something bigger than yourself, and contributing to it in a hopefully positive way. If you’re in a position of privilege, one great thing to do is to be a community member who does not reap the benefit of community. Who is in fact the person who is giving, whether that is money, or time.  It actually feels really good to care for somebody else and expect nothing in return. We always think community works in a reciprocal way. But maybe the effects are not immediate. This is my existential, philosophical answer. I think you can start small and simple. VirginiaI like focusing on small, it feels doable. Angela It’s the littlest things that are so meaningful and that make you feel like a human being and make you feel like part of something. We are not all made for the grand gesture. You know, like, I am not. I’m so grateful to activists who are in DC, not giving up, talking to people. That’s not my role. Those are not where my energies are best served. I used to think maybe that I was rationalizing and then I was really just lazy and not that good a person. VirginiaI do struggle with that. AngelaI think Everyone has a role to play and sometimes it takes some work to figure out exactly what that is.Meanwhile, you just started a fund through your newsletter to support democratic elections happening in states! I’m not blowing smoke up your ass. Like, that’s huge. And it’s really important and engaging your community.VirginiaI appreciate that. I do think, especially for us introverted types, online community can be much more doable. I also, of course, want to discuss your beautiful chapter “Mothering as Encouraging Appetites. I am quoted in this chapter, so full disclosure, I’m obviously biased to loving it.AngelaYour writing and your work is definitely a guiding force and spirit in the chapter. So thank you for your work.VirginiaThank you. Well, it’s a really powerful piece of writing. You’re talking about owning our appetites, coming to terms with our bodies, and how one of the most powerful things we can do as mothers is help cultivate that in our kids. You wrote about realizing you don’t take after your own mother physically. You wrote:I decided that being a little bit fat was the price I paid for always wanting seconds. I don’t know why I didn’t shrink myself, only allowed myself to expand both in size and in personality.I love this so much. This is my mission for my children, just not wanting them to shrink themselves. And realizing that if this is the body that you have that allows you to be a happy and fully present person, this is the right body.AngelaYeah, that’s a perfect body. VirginiaSo can you tell us a little more about how you arrived at that place? And how it informs how you’re parenting your daughters now around food and body?AngelaI’m not a stereotypical petite Filipino woman. I really struggled with that. I mean, now I look at pictures of myself in high school, and I’m like, I can’t believe I thought I was fat. But the message is so clear. Being thin and being white, that’s how people will recognize you as beautiful. I have struggled with my own self esteem issues with my own body acceptance and body issues. But I feel so grateful that diet culture didn’t interest me. I just really love eating. And I was like, I’m not gonna stop. I mean, part of it is that I really think like, to go back to something we were talking about earlier, I am just all about physical pleasure. And leisure. I love fudgy cheeses. I love really sour vinegar. I love spicy soup. I love chewy bread. I love all of these things and they make me so happy. And I’ve never been good at denying myself pleasure, which isn’t great in terms of impulse control as an adult sometimes. Definitely not in my 20s. But there was something in me, this spirit, that I’m so grateful to little baby Angela for. There was just this spirit that was like, “No. I’m not I’m not going to be crushed.” And so, and I don’t know how I did it. Honestly, like, I’m not sure what I did. So there’s part of me that’s like, I want this to be the same for my girls but I’m not sure how to replicate it.Part of it goes back to white feminism. I was just like, I’m never gonna fit in, so I might as I might as well just be me. And there’s something very freeing in that.VirginiaI wondered if that was a piece of it. I often find women in very small bodies who live very close to the ideal have large struggles, in terms of internal struggle, because it’s like they’re so close and they can’t get there. I mean, fat people are experiencing oppression for their fatness. That’s different. But I’m talking about the internal stuff. And it’s not to say that fat folks don’t also have those struggles, because we do. But I think that when you are like a 98% on a scale that is completely unrealistic, the extreme tactics to get there feel reasonable because you could get there. Whereas I think if you have a body type that is never going to be it, you have to reckon with that earlier in some way. AngelaThere is still a very dominant image of beauty in the United States. But I have this language now where I can say to my kids, like, “Being beautiful, it’s not like the most important thing. Because you decide what’s beautiful. And because it’s not the most important thing to be. The most important thing to be as a nice person, an empathetic person or a kind person.”We have a long way to go, but representationally they see more. They go to school with mixed race kids now. My girls are mixed race. You know, my daughter’s already talking about how I am Brown Filipina, Daddy is American White. My daughters looked at a picture of me from like 10, 12, 14 years ago, and they were like, “Mommy, you got fat.” And I was like, stay in it. Stay in it. You’ve been training for this, Angela. You’ve been training for this. And it was so hard, but I was like, “Yep, I got fat.” They weren’t weird in the moment. Fat to them is an adjective. And that’s all it is. The person who was making it hard was me! And I have tenderness for myself in that moment. But I felt like, oh, no, I’m doing a good job here. One of the things that I hear mothers committing to is like, I am going to continue to struggle with my body, but I want to do my best to not say disparaging things about my body in front of my children. Or to be honest with them about what’s hard about it. What do you do?Virginia I’ve had that same conversation of “Yep, I’m fat. That’s right. Fat bodies are great bodies.” And I definitely have had that same experience of like, “Oh, God, this is the moment that I have been preparing for. And also people ask me for advice on this and so I really better get it right now.”AngelaNo, totally, that’s a lot of pressure.VirginiaI better get a newsletter essay out of this. AngelaWriters are such traitors. When that was happening to me, I was laying on my bed and having that discussion with my girls like about how I’m fat. I’m trying not to cry, and I’m having all of these feelings. And this thing popped Into my mind. I was like, “Well, I’m gonna have to write about this.”VirginiaThanks, kids. Sorry that I do this with our conversations.The other piece of it that you were emphasizing: That being beautiful doesn’t matter that much, and that it needs to matter less—that we both need to broaden our definition of beauty and we need to care less about beauty. It’s hard to hold both of those together, but it’s really the crux of it. You had this line in the book which I really think you need to put on t-shirts: “Eating is a necessity. Being beautiful is not.” Thank you. That’s it.AngelaThat’s what it comes down to.VirginiaYou are allowed to reject this whole system that’s telling you your body isn’t good enough. You’re allowed to just say fuck it, and center your own pleasure and your own hunger. AngelaAnd you’re allowed to talk about how that is really hard sometimes. I’m contributing to the conversation and cultural change. But we can’t solve problems that we don’t talk about. And there’s so much shame and stigma around talking about bodies and how we feel about our own bodies. But yeah, like, 100% I just want to enjoy my life and my body. I could spend my whole life trying to make my body do a thing or I could just live my life in the body that I have. I take option two.VirginiaOption two sounds much easier and less stressful. And more fun, for sure. Butter For Your Burnt ToastAngelaI recommend falling in love with your friends. I just went away on a weekend. It was supposed to be a writing retreat with my friend, the novelist Lydia Kiesling. We became friends because we published our books around the same time, our first books, and our books were both about mothering, so naturally, we were lumped together. But we’ve never lived in the same city and I’ve met her just a couple of times, but I’ve always had this feeling like I think we would be friends. And then I was like, how would we ever figure out how to do that? And then, one of the things in the pandemic is, I’ve just been like, I don’t want to waste time. I want to see my friends, I want to spend time with them. I want to make the most of it. And I want to invest in this friendship. And so I invited her to go away on a weekend with me and we were gonna write. We had these adjacent little studio cabins, I would bring her coffee and a bagel with a fried egg. And then I would get into her bed and we watched “Love Is Blind” together. Like, speaking of physical pleasure, these are the things that we have been denied. And you know, I’m not saying, everyone go jump in bed with all of your friends. But thank God for vaccines, right? Like, that’s an option that is open to us again. I want to remind everyone that we can reawaken to things that are pleasurable and spending time being in the company of friends. What is better than friendship? There’s nothing better. Sex is great, but have you had a friend?VirginiaI did a weekend with my three best friends from when we were in our 20s. And now we live in all different places. We haven’t seen each other, obviously, in a whole pandemic. We did a weekend together last month. I came home feeling high. Like I was just like, I had long conversations with these women that I love so much. Oh, it was amazing.Angela It was like three days of one running conversation. VirginiaIt is such a good feeling. Well, that is a wonderful recommendation. Mine is also very pleasure related, because I felt like that was gonna be a theme in our conversation. I am recommending romance novels, specifically Talia Hibbert and Jasmine Guillory. I have just discovered both of them. Two Black novelists who write about Black characters. The women are usually in larger bodies, and they are really hot and there’s a lot of good sex in these books. They’re romances, so happy endings are guaranteed, but they’re fun and sexy and I haven’t read romance in years and years. My image of Harlequin romance was very like, skinny white lady and you know, big ripped brooding guy and there’s been a total evolution in the genre. There’s all these great feminist writers writing very sex positive, women-centered—like the woman always get taken care of first. Like, chapters ahead, often. She gets hers and then they get around to him much later on. It’s pretty great.Angela I love it! I feel like that’s all the stuff that were taught we don’t deserve. And to see it really front and center? It’s beautiful.Virginia They’re just delightful. And very heteronormative so disclaimer on that. If listeners know of good, queer romance novelists, drop them in comments, because I’m here for that too! I just want people to be having sex and loving their bodies. Well, Angela, thank you again, this was an amazing conversation. Tell people where they can find you and follow your work.AngelaThank you so much, Virginia. It was a little bit like falling in love.  You can find me on my website and on Instagram.VirginiaAnd you all need to go and get Essential Labor. It is everywhere you get your books and required reading for Burnt Toast listeners. If you’d like to support the show, please subscribe for free in your podcast player or tell a friend about this episode.---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.</itunes:subtitle>
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      <itunes:episode>43</itunes:episode>
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      <title>[PREVIEW] &quot;Nutritionally Reversing&quot; Disease Is Not A Thing</title>
      <description><![CDATA[<p><strong>Hello and welcome to Burnt Toast!</strong> This is the podcast about diet culture, fatphobia, parenting, and health. <strong>Today is your May bonus episode for paid subscribers! </strong>Thanks for being here. </p><p>This month, I decided to do more of a grab bag. We’re going to do one reader question, one diet, and one recommendation—because I really like doing the Butter for your Burnt Toast segment on the regular pod and I thought, why not bring it here and give the bonus folks a little extra butter? </p><p>PS. If you enjoy this episode, don’t forget to <a href="http://patreon.com/virginiasolesmith/join" target="_blank">subscribe</a>, rate and review us in your podcast player!</p><h3>Episode 42 Transcript</h3><p><em><strong>Q: I have an upcoming 15 year reunion with my college roommates. We will be sharing a vacation rental for a weekend, and spending all of our time together. So eating, there and at restaurants, will obviously be involved. </strong></em></p><p><em><strong>When we first started living together in college, one of the roommates’ sisters was in a public health program and was a teaching assistant for an intuitive eating course. Our roommate told us about it, and invited us all to take the class together and five of the six of us did. (Ironically, the one roommate who was not interested was studying to become a dietitian.) It is not an exaggeration to say the class was absolutely life changing and was the turning point for shaping my relationship with food today, as well as the launchpad for my passion for learning anything I can about anti diet culture, media literacy, food with kids, body image resilience, etc. </strong></em></p><p><em><strong>In the 15 years since taking the class, I have continued to see several of the roommates on rare occasions due to living in the same state. Through comments some of them have made over the years, it has become apparent that they have not all continued practicing intuitive eating. I will fully own that my personal journey with intuitive eating has had its moments of ups and downs, especially due to doctors trying to push specific dieting techniques to “help with medical conditions.” I’m really not trying to be judgmental about my friends here, just trying to prepare in advance for what to do and say when dieting and weight conversations will inevitably come up on this weekend where a group of 35 year old moms are all together after years apart. </strong></em></p><p><em><strong>In the past, I’ve generally just been silent. I think my friends are aware that I am still trying to eat intuitively. But I’m feeling more empowered now and want to be prepared for how to handle this scenario, both to protect myself when triggering topics come up, and because they feel a greater responsibility now for helping show others that there are alternative paths to lifelong dieting. </strong></em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 5 May 2022 09:01:42 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Hello and welcome to Burnt Toast!</strong> This is the podcast about diet culture, fatphobia, parenting, and health. <strong>Today is your May bonus episode for paid subscribers! </strong>Thanks for being here. </p><p>This month, I decided to do more of a grab bag. We’re going to do one reader question, one diet, and one recommendation—because I really like doing the Butter for your Burnt Toast segment on the regular pod and I thought, why not bring it here and give the bonus folks a little extra butter? </p><p>PS. If you enjoy this episode, don’t forget to <a href="http://patreon.com/virginiasolesmith/join" target="_blank">subscribe</a>, rate and review us in your podcast player!</p><h3>Episode 42 Transcript</h3><p><em><strong>Q: I have an upcoming 15 year reunion with my college roommates. We will be sharing a vacation rental for a weekend, and spending all of our time together. So eating, there and at restaurants, will obviously be involved. </strong></em></p><p><em><strong>When we first started living together in college, one of the roommates’ sisters was in a public health program and was a teaching assistant for an intuitive eating course. Our roommate told us about it, and invited us all to take the class together and five of the six of us did. (Ironically, the one roommate who was not interested was studying to become a dietitian.) It is not an exaggeration to say the class was absolutely life changing and was the turning point for shaping my relationship with food today, as well as the launchpad for my passion for learning anything I can about anti diet culture, media literacy, food with kids, body image resilience, etc. </strong></em></p><p><em><strong>In the 15 years since taking the class, I have continued to see several of the roommates on rare occasions due to living in the same state. Through comments some of them have made over the years, it has become apparent that they have not all continued practicing intuitive eating. I will fully own that my personal journey with intuitive eating has had its moments of ups and downs, especially due to doctors trying to push specific dieting techniques to “help with medical conditions.” I’m really not trying to be judgmental about my friends here, just trying to prepare in advance for what to do and say when dieting and weight conversations will inevitably come up on this weekend where a group of 35 year old moms are all together after years apart. </strong></em></p><p><em><strong>In the past, I’ve generally just been silent. I think my friends are aware that I am still trying to eat intuitively. But I’m feeling more empowered now and want to be prepared for how to handle this scenario, both to protect myself when triggering topics come up, and because they feel a greater responsibility now for helping show others that there are alternative paths to lifelong dieting. </strong></em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] &quot;Nutritionally Reversing&quot; Disease Is Not A Thing</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>Hello and welcome to Burnt Toast! This is the podcast about diet culture, fatphobia, parenting, and health. Today is your May bonus episode for paid subscribers! Thanks for being here. This month, I decided to do more of a grab bag. We’re going to do one reader question, one diet, and one recommendation—because I really like doing the Butter for your Burnt Toast segment on the regular pod and I thought, why not bring it here and give the bonus folks a little extra butter? PS. If you enjoy this episode, don’t forget to subscribe, rate and review us in your podcast player!Episode 42 TranscriptQ: I have an upcoming 15 year reunion with my college roommates. We will be sharing a vacation rental for a weekend, and spending all of our time together. So eating, there and at restaurants, will obviously be involved. When we first started living together in college, one of the roommates’ sisters was in a public health program and was a teaching assistant for an intuitive eating course. Our roommate told us about it, and invited us all to take the class together and five of the six of us did. (Ironically, the one roommate who was not interested was studying to become a dietitian.) It is not an exaggeration to say the class was absolutely life changing and was the turning point for shaping my relationship with food today, as well as the launchpad for my passion for learning anything I can about anti diet culture, media literacy, food with kids, body image resilience, etc. In the 15 years since taking the class, I have continued to see several of the roommates on rare occasions due to living in the same state. Through comments some of them have made over the years, it has become apparent that they have not all continued practicing intuitive eating. I will fully own that my personal journey with intuitive eating has had its moments of ups and downs, especially due to doctors trying to push specific dieting techniques to “help with medical conditions.” I’m really not trying to be judgmental about my friends here, just trying to prepare in advance for what to do and say when dieting and weight conversations will inevitably come up on this weekend where a group of 35 year old moms are all together after years apart. In the past, I’ve generally just been silent. I think my friends are aware that I am still trying to eat intuitively. But I’m feeling more empowered now and want to be prepared for how to handle this scenario, both to protect myself when triggering topics come up, and because they feel a greater responsibility now for helping show others that there are alternative paths to lifelong dieting. </itunes:summary>
      <itunes:subtitle>Hello and welcome to Burnt Toast! This is the podcast about diet culture, fatphobia, parenting, and health. Today is your May bonus episode for paid subscribers! Thanks for being here. This month, I decided to do more of a grab bag. We’re going to do one reader question, one diet, and one recommendation—because I really like doing the Butter for your Burnt Toast segment on the regular pod and I thought, why not bring it here and give the bonus folks a little extra butter? PS. If you enjoy this episode, don’t forget to subscribe, rate and review us in your podcast player!Episode 42 TranscriptQ: I have an upcoming 15 year reunion with my college roommates. We will be sharing a vacation rental for a weekend, and spending all of our time together. So eating, there and at restaurants, will obviously be involved. When we first started living together in college, one of the roommates’ sisters was in a public health program and was a teaching assistant for an intuitive eating course. Our roommate told us about it, and invited us all to take the class together and five of the six of us did. (Ironically, the one roommate who was not interested was studying to become a dietitian.) It is not an exaggeration to say the class was absolutely life changing and was the turning point for shaping my relationship with food today, as well as the launchpad for my passion for learning anything I can about anti diet culture, media literacy, food with kids, body image resilience, etc. In the 15 years since taking the class, I have continued to see several of the roommates on rare occasions due to living in the same state. Through comments some of them have made over the years, it has become apparent that they have not all continued practicing intuitive eating. I will fully own that my personal journey with intuitive eating has had its moments of ups and downs, especially due to doctors trying to push specific dieting techniques to “help with medical conditions.” I’m really not trying to be judgmental about my friends here, just trying to prepare in advance for what to do and say when dieting and weight conversations will inevitably come up on this weekend where a group of 35 year old moms are all together after years apart. In the past, I’ve generally just been silent. I think my friends are aware that I am still trying to eat intuitively. But I’m feeling more empowered now and want to be prepared for how to handle this scenario, both to protect myself when triggering topics come up, and because they feel a greater responsibility now for helping show others that there are alternative paths to lifelong dieting. </itunes:subtitle>
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      <title>Calf Liver Gummies Are Not Delicious.</title>
      <description><![CDATA[<p>If you asked any of these gentle parenting experts, they would say parenting is the most important work in the world. But they are also perpetually downplaying the hardest parts of it—which means not ever making visible the parts of parenting that we most need to change.</p><p><strong>Welcome to Burnt Toast!</strong> This is the podcast where we talk about diet culture, fatphobia, parenting, and health. </p><p>Today I am chatting again with <a href="http://sara-petersen.com/" target="_blank">Sara Louise Petersen</a>. She’s the Burnt Toast resident momfluencer expert, and you can catch her previous episodes <a href="https://virginiasolesmith.substack.com/p/momfluencers-diet-culture?s=w" target="_blank">here</a> and <a href="https://virginiasolesmith.substack.com/p/marginalized-momfluencers?s=w" target="_blank">here</a>. Sara is also the author of an upcoming book about momfluencers and the awesome new Substack newsletter <a href="https://sarapetersen.substack.com/" target="_blank">In Pursuit of Clean Countertops</a>, which is a must-subscribe!</p><p>Today, Sara and I are chatting about the gentle parenting trend—and how it intersect  with our conversations around gender roles, diet culture, and more. </p><p><strong>If you enjoy this episode, please subscribe, rate and review us in your podcast player!</strong> And <a href="http://patreon.com/virginiasolesmith/join" target="_blank">subscribe</a> to the <a href="http://patreon.com/virginiasolesmith" target="_blank">Burnt Toast newsletter</a> for episode transcripts, reported essays, and more.</p><p><strong>PS. The </strong><strong><a href="https://burnttoastgc.statesprojectgivingcircles.org/" target="_blank">Burnt Toast Giving Circle</a></strong><strong> is almost to $9,000!</strong> We are so close to our goal and will soon be picking which state election to fund. So if you’ve been thinking about joining, we still need you! Here’s <a href="https://virginiasolesmith.substack.com/p/burnt-toast-giving-circle?s=w" target="_blank">the Burnt Toast episode </a>where I announced it, ICYMI, and <a href="https://burnttoastgc.statesprojectgivingcircles.org/" target="_blank">the link to donate</a>.</p><h3><strong>Episode 41 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Hi Sara! You are the resident Burnt Toast momfluencer expert, which I admit is not a category of expert I knew that I needed when I launched the podcast, but it turns out it very much is. And you just started <a href="https://sarapetersen.substack.com/" target="_blank">your own Substack newslette</a>r! So let’s talk about that first.</p><p><strong>Sara</strong></p><p><strong>It’s called </strong><strong><a href="https://sarapetersen.substack.com/" target="_blank">In Pursuit of Clean Countertops</a></strong><strong>. It’s not about countertops. It’s not about cleaning. The title is a nod to all of the things that momfluencer culture invites you to pursue and desire and want.</strong> I started it a little over a month ago based on an inflammatory post by <a href="https://www.instagram.com/ballerinafarm/?hl=en" target="_blank">@BallerinaFarm</a>, Hannah Neeleman. She’s a big one. Her husband Daniel Neeleman started <a href="https://www.instagram.com/hogfathering/?hl=en" target="_blank">his own Instagram account</a> relatively recently. He posted about the way that Hannah loves to clean and natural light and children like to congregate around her. It just made me feel a lot of a lot of feelings, Virginia. <a href="https://sarapetersen.substack.com/p/how-ballerinafarms-husband-made-me?s=r" target="_blank">So that was the the post that started it at all</a>.</p><p><strong>Virginia</strong></p><p>I had a lot of feelings about that post, as well. I also love your new <a href="https://sarapetersen.substack.com/p/introducing-the-weekly-wtf?s=r" target="_blank">Weekly WTF </a>which is so cathartic to read. </p><p><strong>Sara</strong></p><p>My goal is to take the text threads that we all have with our friends, which can be more like, “Holy shit. Did you see this? This is enraging this is infuriating,” and explore why is it infuriating. Why am I feeling these feelings? To expose the systemic issues at play.</p><p><strong>Virginia</strong></p><p>Today you are coming back on this podcast because we want to dissect a sub-trend of momfluencing culture. We’re talking about “gentle parenting.” I also see it called “positive parenting.” It’s important to say right off the bat, there is no official definition of this concept. <a href="https://www.nytimes.com/2022/03/09/opinion/tiktok-parenting-philosophy.html" target="_blank">Jessica Grose wrote a piece for The New York Times</a> where she described it as “a sort of open-source mélange, interpreted and remixed by moms across the country.” And yes, that is really what it is. </p><p>Sara, do you want to read this definition that we found in <a href="https://www.newyorker.com/books/under-review/the-harsh-realm-of-gentle-parenting" target="_blank">this piece in The New Yorker by Jessica Winter</a>, just so everyone’s on the same page about what we’re talking about here.</p><p><strong>Sara</strong></p><p>So, okay:</p><p>In its broadest outlines, gentle parenting centers on acknowledging a child’s feelings and the motivations behind challenging behavior, as opposed to correcting the behavior itself. The gentle parent holds firm boundaries, gives a child choices instead of orders, and eschews rewards, punishments, and threats—no sticker charts, no time-outs, no “I will turn this car around <em>right now</em>.” Instead of issuing commands (“Put on your shoes!”), the parent strives to understand why a child is acting out in the first place (“What’s up, honey? You don’t want to put your shoes on?”) or, perhaps, narrates the problem (“You’re playing with your trains because putting on shoes doesn’t feel good”).</p><p>The gently parented child, the theory goes, learns to recognize and control her emotions because a caregiver is consistently affirming those emotions as real and important. The parent provides a model for keeping one’s cool, but no overt incentives for doing so—the kid becomes a person who is self-regulating, kind, and conscientious because she wants to be, not because it will result in ice cream.</p><p> </p><p><strong>Virginia</strong></p><p>That is what I want my children to be, is the thing. This is the goal I think a lot of us have for kids. And yet the path for getting there is so convoluted. Let’s talk about when we each first became aware of this trend and how it’s showing up in our parenting.</p><p><strong>Sara</strong></p><p>I became aware of it by way of attachment parenting, which was just everywhere when I had my first kid, who is now almost 10. Attachment parenting is the whole 'if the kid is crying, the kid is not being annoying. It’s expressing needs or desires and it’s your job as the parent to interpret the cries.’<strong> In attachment parenting, you’re not thinking of the kid’s behavior as an impediment to your life, but as the kid expressing his or her or their individuality.</strong> I was all about this when I was pregnant. I read all the <a href="https://en.wikipedia.org/wiki/William_Sears_(physician)" target="_blank">Dr. Sears</a> books. And then, almost immediately after having my first child, I just felt like I was being gaslit. I remember reading something... Kelly Something?</p><p><strong>Virginia</strong></p><p>Oh, yes, <a href="https://kellymom.com/" target="_blank">KellyMom</a>. Oh, I’m having a trauma response. It’s been a minute.</p><p><strong>Sara</strong></p><p>I know. So my kid was not sleeping and I remember reading on KellyMom something like “when cluster feeding happens and baby only wants mom, consider it a compliment.” And I was just like fuuuuuck this. Fuck this!!</p><p><strong>Virginia</strong></p><p>It’s not a compliment. I’m so tired.</p><p><strong>Sara</strong></p><p><strong>Attachment parenting kind of feeds into gentle parenting really well in that it’s all about prioritizing the child’s needs.</strong> And very rarely are the parent’s needs anywhere in the conversation.</p><p><strong>Virginia</strong></p><p>I had a pretty knee jerk reaction against attachment parenting, although, you know, my oldest is eight, so same time period. It was everywhere. But I was like, this is just code for the woman does everything. And I didn’t sign up for that. It’s not what we’ve agreed upon in my house. We’re not doing it. </p><p>But then the gentle parenting thing for me, it was discovering <a href="https://www.janetlansbury.com/" target="_blank">Janet Lansbury</a>’s work when my older daughter was a toddler and the toddler tantrums started. </p><p><em>(</em><em><strong>Note from Virginia:</strong></em><em> I forgot to mention in our conversation that I’ve interviewed Lansbury for parenting articles a few times and think she’s incredibly smart and thoughtful, even if her tantrum advice didn’t always land for me. If you are also a Lansbury fan, </em><em><a href="https://www.newyorker.com/magazine/2022/01/17/janet-lansburys-gospel-of-less-anxious-parenting" target="_blank">this Ariel Levy profile</a></em><em> is a must-read.)</em></p><p>I was constantly having to negotiate with this person who is totally irrational, according to the way I understand the world. And who is demanding a lot from me in ways that just don’t make sense anymore. At least with a baby, you’re like, well, you’re hungry, or you’re cold or—their needs are just more concrete and not emotional. But suddenly, in the toddler years, you’re sorting through this emotional stuff, as well as—I’m now going to get mail from people saying babies have emotions. I know they do. I know they have emotions. But there’s something about engaging with a tiny verbal child or quasi-verbal child that is just much harder for me. </p><p>So this whole gentle parenting approach, I sort of clung to it like a life raft. Will someone explain why these children scream so much? And gentle parenting has these '“answers” for you. But what was interesting, even when my older daughter was two or three, was how much it didn’t work with her. All this advice about, like, “What’s up? You don’t want to put your shoes on? Or you’re playing with trains because shoes don’t feel good?” She would just be enraged when I did that. I think it felt like very patronizing to her. She was like, “I am telling you how I feel through my yelling. You putting words to it is not making me better.” </p><p><strong>Sara</strong></p><p>Well, one of my challenges that you’re speaking to is: <strong>You’ll get this script and the lines that you’re reciting are at odds with your feelings, which are often rage, impatience, annoyance, frustration, despair.</strong> So if you’re reciting this script that is like, “I can see you’re having really big feelings right now. And that’s okay. Your big feelings are valid,” kids, I think can tell that you are feeding them a line from a script. Or at least my kids definitely can. It oftentimes in my household has made things worse.</p><p><strong>Virginia</strong></p><p>Yes. Because then you’re getting more frustrated while trying to recite the script.</p><p><strong>Sara</strong></p><p>And then you’re doubly frustrated because the script isn’t working.</p><p><strong>Virginia</strong></p><p>So, let’s talk more about the scripts because they are one of the most common tropes of the way gentle parenting is performed online. I want to talk about <a href="https://www.instagram.com/p/CWBHfP1BR7U/" target="_blank">this Dr. Becky</a> post. (Above.) </p><p>If I have a child screaming, “I hate you! I hope you die!,” which has happened in my life, me responding with calmness is almost denying the feeling. The goal, ostensibly, is to label their feeling, but you’re denying the feeling because you’re responding so stoically to their feelings. Something about it feels so inauthentic.</p><p><strong>Sara</strong></p><p><strong>The other thing that just really stands out to me in this mantra is “the real story is my child’s pain.” There’s no room for the parents’ feelings in this mantra.</strong></p><p><strong>Virginia</strong></p><p>I don’t disagree with the argument here that a small child using that word doesn’t really mean the word the way an adult does. Like, this isn’t them being verbally abusive. I understand that. But that doesn’t stop it from feeling bad when it happens. And we are supposed to so totally center the child’s emotions to the point of having no emotional response to it. It’s just never going to happen, that way.</p><p><strong>Sara</strong></p><p><strong>What if the kid is saying “I HATE YOU” to the sibling? You have to attend to the kid who’s having feelings and saying I hate you. </strong><em><strong>And</strong></em><strong> you have to attend to the kid who is the target of the “I hate you.”</strong> It’s just so much more complicated than any of these scripts would have you believe.</p><p><strong>Virginia</strong></p><p>I think what’s interesting about this movement is there’s a lot of emphasis on not being punitive towards kids when they do bad things. When they hit, when they bite, when they say I hate you. An older model of parenting would have been to punish those behaviors. And their argument is: We’re never going to help kids move past these behaviors if we demonize the kid who’s doing the bad thing. Which I understand. But if you have a dynamic where an older brother has just slapped his little sister in the face, what is that girl learning? That someone who loves you can hurt you like that?</p><p><strong>Sara</strong></p><p>We don’t want our children to internalize our feelings. But I also don’t think it’s terrible if our kids see us have an emotional reaction, such as anger or frustration. <strong>It’s natural to have a reaction when somebody says, “I hate you,” or when you get slapped in the face. We need to allow for the parents’ humanity in all of this.</strong> If your facial expression becomes angry, that’s okay. You can still value the child’s humanity and individuality and hold space for both things.</p><p><strong>Virginia</strong></p><p>There’s a lot of talk about how if you tell your child how you feel, you’re making them codependent. I just feel like this is a real big leap because the alternative is you’re teaching your child their emotions should always be centered. That feels like a terrible model for future relationships.</p><p><strong>Sara</strong></p><p>In <a href="https://www.newyorker.com/books/under-review/the-harsh-realm-of-gentle-parenting" target="_blank">the Jessica Winter piece</a>, she gives the example of if your kid is having a meltdown and you’re in the middle of vacuuming, you should by all means stop vacuuming and say to the kid, “your feelings are more important than housework.” Winter writes: </p><p>The housework that <a href="https://www.facebook.com/visiblechildinc/" target="_blank">[Robin] Einzig</a> says to put off is a synecdoche for everything that the gentle parent—and, perhaps, the gently parented child’s invisible siblings—must push aside in order to complete a transformation into a self-renouncing, perpetually present humanoid who has nothing but time and who is programmed for nothing but calm.”</p><p><strong>Virginia </strong></p><p>And when is the vacuuming getting done? Maybe you don’t want to spend your whole day being interrupted during a chore that should take 15 minutes. This feels very much of a piece with what we see in momfleuncer culture. That’s <a href="https://virginiasolesmith.substack.com/p/momfluencers-diet-culture?s=w" target="_blank">@BallerinaFarm cleaning her house with a smile</a> while the kids are frolicking around. <strong>This image of joy and calmness through domestic life doesn’t line up with anything I’ve ever experienced in domestic life. I don’t think it lines up with most people’s experience.</strong></p><p><strong>Sara</strong></p><p>No. I constantly talk to my kids when I’m feeling overwhelmed or how a lot of work goes into keeping a house and raising kids. I’m sure some gentle parenting advocates would tell me I’m burdening my kids with my own suffering or whatever. But it’s true and nobody ever talked to me about this openly, about how being a parent and being a grown up is hard.</p><p><strong>Virginia</strong></p><p>Making that work visible is so important for so many reasons. <strong>We are never going to make progress on our larger cultural gender roles if we are continually downplaying this work.</strong> I’m sure if you asked any of these gentle parenting experts, they would say parenting is the most important work in the world. That’s why they’ve devoted their careers to giving us all the scripts! But when you’re perpetually downplaying the hard parts of it, and when you’re needing to perform it in this really controlled way, you’re not actually ever making visible the parts of it that we need to change. </p><p><strong>Sara</strong></p><p>I can see a future where kids who are parented perfectly according to the gentle script, turn into parents themselves and say, like, “What the fuck? This is hard as shit! Why did my parents always present as so calm and pulled together?”</p><p><strong>Virginia</strong></p><p>I mean, that assumes anyone’s able to actually execute gentle parenting. I f\have my doubts that anybody is this parent, even three days a week. The other night, my child who, like I said, screams in fury if I try a gentle parenting script, we were having a thing. I finally said to her, “I am a human being with emotions, and you are hurting my feelings right now.” And one part of my brain was like, <em>You are breaking all the rules. You aren’t supposed to tell her that she’s hurting your feelings.</em> But that was what turned the corner in that particular moment. I’m not saying she was like, “Oh, I’m so sorry, I hurt your feelings.” There was no apology. But it did make her pause for a moment and have this recognition of, <em>Oh, right. I am powerful here. My words have impact.</em> She took a slight step back and we were able to then get on a much better track. </p><p><strong>A thought I had a lot, especially when I was parenting toddlers was: If an adult treated you like this, it would be an abusive relationship—and yet we are supposed to accept this wholeheartedly from children</strong>. It’s one of the things that is so hard about parenting. Because they are children and emotional capabilities are not fully developed, so you literally sign up for accepting abuse for several years. It’s not abuse, but it does not feel great.</p><p><strong>Sara</strong></p><p>I’m sure you’ve had this experience, where you are heated, you are furious, you’re having big emotions and the person you’re arguing with is stoic and calm and seemingly unaffected by your big emotions. </p><p><strong>Virginia</strong></p><p>It’s the worst! </p><p><strong>Sara</strong></p><p>It’s the worst. So I can totally understand why being the kid at the receiving end of these scripts would be infuriating. Like, I’m kicking and screaming and like spitting at you. Why isn’t this having any impact? </p><p><strong>Virginia</strong></p><p>It feels kind of manipulative in that way, like you’re trying to make them feel powerless. Because kids want a reaction. They’re looking for connection. Often the yelling is an attempt to get your attention and get your connection. So if you’re giving them Robot Mom, you’re not connecting with them authentically. </p><p><strong>Virginia</strong></p><p>Okay, so another big theme, and also m big division point with gentle parenting, is the fact that they frame timeouts as an act of trauma. This is a @biglittlefeelings post. They are big in this space and I have a lot of feelings about that. <strong>Because, with both my kids, there are times when timeouts save my family. We all need to step away from each other.</strong> I don’t think it is punitive or traumatizing to teach a kid that when your feelings are so big that you can only deliver them in hurtful ways that you need to take some time alone We call them “cool downs” which is totally trying to soften the language. But giving myself permission to use those with my kids has helped so much. </p><p><strong>Sara</strong></p><p>I have a kid who, when she’s having her biggest feelings, will remove herself. Like, her instinct is to go and sob sob, sob for 15 minutes. But if I try to go in before 15 minutes, it’s bad. It’s only after that she has that cathartic release that she’s even capable of connecting. </p><p><strong>Virginia</strong></p><p>I am sure there are kids who want to collapse on you and need that sort of experience. But recognizing that, if you yourself are someone who needs to go be alone to think through your big feelings, maybe your kid needs that, too. And maybe it’s okay.</p><p><strong>Sara</strong></p><p>Another thing that I want to highlight that’s giving me some big feelings is the caption. It says:</p><p>When the parental response is to isolate the child, an instinctual psychological need of the child goes unmet. In fact, brain imaging shows that the experience of relational pain–like that caused by rejection–looks very similar to the experience of physical pain in terms of brain activity. </p><p>This is not great. </p><p><strong>Virginia</strong></p><p>There’s no citation, there’s no science. We would need to fact check the heck out of that.</p><p><strong>Sara</strong></p><p>It just feels so manipulative and like playing into parental shame and guilt.</p><p><strong>Virginia</strong></p><p>I bet it’s stemming from the same research used to argue for attachment parenting, about how if you let a baby cry it out, you’re inflicting physical pain on them. And then when we looked at which data they were using, it was children who’d been neglected for months in orphanages. It was not children in loving homes who are being asked to cry for 15 minutes to fall asleep. I’m guessing this is orphanage research again and that research is very important for understanding the impact of true trauma. But it is not helpful to give to parents who are trying really hard to be decent parents. </p><p>The other trope I wanted to hit on is: Speaking in the child’s voice. This is a post from Robin Einzig’s Facebook page: </p><p><strong>Sara</strong></p><p>I just want to describe the image because it’s doing a lot of work. It’s a painting of a very cherubic looking three or four year old, whose eyes are just full of innocent wonder and who has like rosy little pursed lips. She just looks like a blank canvas that you as the parent might be in danger of destroying. So it says, “When you cut it for me, write it for me, open it for me, set it up for me, draw it for me, and make it for me or find it for me. All I learned is that you do it better than I do. So I’ll let you do it. In the textbooks, this is called learned helplessness, but actually I call it clever on the part of the child and less than clever on the part of the adult.”</p><p><strong>Virginia</strong></p><p>Sick burn from a gentle parenting expert. </p><p><strong>Sara</strong></p><p>Also the quote says “quote unknown.”</p><p><strong>Virginia</strong></p><p>I mean, obviously the quote is unknown. They just made it up. They’re not quoting a human child because no child has ever said, “You know Mom, when you do this for me, all I learned is that you’re better at things than me.” </p><p><strong>Sara</strong></p><p>So this one’s really thrown me for a loop.</p><p><strong>Virginia</strong></p><p>It’s another one of those super paralyzing pieces of advice. I remember reading some advice like this. The argument was, if you’re drawing with your child and if they see how you draw a cat, then they’ll never learn how to draw a cat themselves, like in their own vision of a cat. And I remember trying to do that and being like, well, this just sucked all the fun out of drawing. I’m actually kind of good at drawing cats and now I feel like I can’t draw a cat. <strong>You’re simultaneously supposed to do nothing for them so they can have all of these learning experiences, yet also be emotionally available to the point you can’t get your vacuuming done.</strong></p><p><strong>Sara</strong></p><p>How the hell are you supposed to get anything done if you’re letting a two-year-old do all these things? You will spend your entire day having the two-year-old cut something. </p><p><strong>Virginia</strong></p><p>This is just one of those constant tensions of parenting where of course they have to eventually learn to do these things for themselves. But when you’re trying to get out of the door or set them up with an activity, so you can get things done, of course, you’re going to do the hard parts for them. Because life demands it.</p><p><strong>Sara</strong></p><p>Because of life! Like really. Because of life.</p><p><strong>Virginia</strong></p><p>One more good quote from <a href="https://www.newyorker.com/books/under-review/the-harsh-realm-of-gentle-parenting" target="_blank">the Jessica Winter piece</a>: </p><p>Gentle-parenting advocates are near-unanimous in the view that a child should never be told that she “made Mommy sad”—she should focus on her internal weather rather than peering out the window. “Good job!” is usually not O.K., even if you corroborate why the job is good. “Because I said so” is never O.K., no matter how many times a child asks why she has to go to bed.</p><p>So Sara, when we were talking about this trend, you really found the mom influencer to end all momfluencers. She’s definitely at the most extreme end of the spectrum. So tell us about <a href="https://www.instagram.com/milkgiver/" target="_blank">@milkgiver</a>, please.</p><p><strong>Sara</strong></p><p>So I’ve been following her for a long time. This type of momfluencer is catnip for me because they present with this very cool hipster, maybe used to live in Brooklyn type of vibe. So I’m initially attracted by their Shaker style fisherman’s sweaters. And then I get lured into the messaging, which often gets into very intense prescriptive nutrition stuff. There’s a lot of beef liver gummy making. </p><p><strong>Virginia</strong></p><p>She’s in a striped caftan type garment. I mean, I think I have the same mug as her right here because you know, #influenced. I’m pretty sure she has an East Fork pottery mug. So I’m not here to hate on her mug choice.</p><p><strong>Sara</strong></p><p>I have yet to pull the trigger, but I’m sure I will, Virginia. I’m sure I will.</p><p><strong>Virginia</strong></p><p>You will not be sorry. </p><p>Anyway, she’s basically buried in children while having her morning coffee, is the image.</p><p><strong>Sara</strong></p><p>You know Mary Cassatt paintings? It’s giving me those vibes. Like, you know, adoring children, beatific mother. It’s a long post, the thesis of which is that we, as mothers have so much power over giving our children happy, trauma-free childhoods. She says, </p><p>…for the most part, I, as a mother, hold the incredible power of creating happy childhoods for my little ones or not so happy childhoods… </p><p>And this is something I’ve been thinking about a lot lately. </p><p>there have been so many recurring themes in my life and something I keep hearing in the health and wellness circles is how disease or illness can be caused by past trauma. how interesting is that to think about? </p><p>So, I’m not loving the direct connection between “I slammed the door or put my kid in timeout or lose my temper” and “down the road my kids might get cancer.” </p><p><strong>Virginia</strong></p><p>It defies the major thesis of all parenting research, which is that <a href="https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2654842/" target="_blank">good enough parenting is all you really need</a>. It’s reminding me quite a lot of <a href="https://slate.com/technology/2021/04/child-separation-weight-stigma-diets.html" target="_blank">the shaming that fat moms get</a>. That your unruly body will be the cause of all of this downfall to your children. And again, that’s not borne out by research. </p><p><strong>Sara</strong></p><p>I have a therapist friend who is always like, “I actually take a lot of comfort in the fact that like, my kids can talk about whatever parts of their childhood in therapy later down the road. That’s okay.”</p><p><strong>Virginia</strong></p><p>That’s a great point.</p><p><strong>Sara</strong></p><p><strong>It’s okay if 20 years from now, my kid is like, “Mom always bitched about cleaning and how hard childcare was.”</strong> That’s not the end of the world.</p><p><strong>Virginia</strong></p><p>There are a lot of tools we can give our kids—including future therapy—to make up for our imperfections. I’m just looking at @milkgiver’s grid now and it is many whimsical hats. It is a lot of homemade. A homemade dollhouse, a homemade garland. Oh, and we should talk about the nutrition piece a little more because I definitely want us to hit on the way gentle parenting intersects with diet culture. Did you say she’s into calf liver gummies?</p><p><strong>Sara</strong></p><p>There are so many gummies. So many.</p><p><strong>Virginia</strong></p><p>How do you even make liver into a gummy? I know she’ll have a tutorial for me. </p><p><em>[</em><em><strong>Note from Virginia: </strong></em><em>Our post-recording fact-check revealed that @milkgiver actually makes beef gelatin gummies. We regret this error but not too much because calf liver gummies will surely be next.]</em></p><p>Wait, can we also talk about the fact this woman doesn’t have a name? She’s just @milkgiver. </p><p><strong>Sara</strong></p><p>I do know her first name just because I’ve been following her forever, but yeah the fact that her identity is the giving of milk to children by way of her Instagram handle says a lot. </p><p><strong>Virginia</strong></p><p>Even in the bio line, it’s just wife and mother of three, homeschooling, gentle parenting, Orthodox Christianity, knitting, nutrition, simple living. No name, no identity for you outside of how you serve your family. </p><p><strong>Sara</strong></p><p>Do you see the photo on the grid with the dried oranges? </p><p><strong>Virginia</strong></p><p>Okay, so she writes: </p><p>How did I get here? From being a fast food junkie, to vegan teen, to full out cigarette and alcohol addicted young adult to mama of three religiously wearing her blue blocker glasses in the evenings, taking raw liver shots and avoiding fluoride at all costs. This crunchy mama road isn’t always an easy one, and high five to anyone else desperately trying to keep their kids away from the junk being thrown at them right and left, I see you! It’s not always an easy path, but it is one I enjoy and ultimately follow because I like feeling good, I like keeping my kids healthy, and I like having energy, because that helps me to be a better mom. That’s my top goal in life currently, and being mostly healthy helps A LOT with it. It’d also be cool to live a long time. But who knows 😉🤎 <a href="https://www.instagram.com/explore/tags/crunchymama/" target="_blank">#crunchymama</a> <a href="https://www.instagram.com/explore/tags/embracethecrunch/" target="_blank">#embracethecrunch</a></p><p>Oh, Sara. I don’t like it. I don’t like it at all.</p><p><strong>Sara</strong></p><p>I knew you wouldn’t.</p><p><strong>Virginia</strong></p><p>I mean, she’s just combining so many different things. “Fast food junkie” is not the same thing as an alcoholic. Let’s be real clear about that. Addiction is a terrible disease that destroys lives. Eating a lot of fast food is not the same thing.</p><p><strong>Sara</strong></p><p>Even even the term junkie in that context.</p><p><strong>Virginia</strong></p><p>You are not a junkie because you like fast food. </p><p>And then this, this whole message of, okay, you have to take  the hardest road to do everything. <strong>Even if you don’t want to eat fast food every day, there’s a big gulf between that and taking raw liver shots and avoiding fluoride. We’re just combining every possible wellness trend.</strong> It’s like she needs to check every single box here in a way that’s exhausting and overwhelming, and not at all doable for anybody. And also not necessary. Nobody needs to take raw liver shots in their lives. People have lived to be 100 years old without ever taking raw liver shots.</p><p><strong>Sara</strong></p><p>I also don’t like the the use of the word “desperate.” She says, “high five to anyone else desperately trying to keep their kids away from the junk.” How about we desperately try to like give all kids access to food, period?</p><p><strong>Virginia</strong></p><p>That would be cool.</p><p><strong>Sara</strong></p><p>It just feels like such a classic trope of the self-optimizing white motherhood stuff. “Because I like feeling good. I like keeping my kids healthy.” The implication is that if she were not to follow all these super strict guidelines, she would knowingly be not giving her kids a healthy life. </p><p><strong>Virginia</strong></p><p>Also this vibe of, “oh well, that’s just me! I like feeling good. I like having healthy kids.” Oh, really? Do you think mothers living in poverty don’t like to feel good? They’re not feeding their kids enough food every day because they don’t like having healthy kids? <strong>This isn’t a whimsical choice for you. This is something you can do because you have a ton of privilege.</strong> </p><p>Let’s also talk about if you are a parent desperately trying to keep your kid away from junk food, how fast that’s going backfire and harm your child’s relationship with junk food. I mean, how many letters do I get? (For starters: <a href="https://virginiasolesmith.substack.com/p/two-milkshakes-for-breakfast?s=w" target="_blank">This one</a>, <a href="https://virginiasolesmith.substack.com/p/cake-for-breakfast?s=w" target="_blank">this one</a>, <a href="https://virginiasolesmith.substack.com/p/when-is-it-restriction-and-when-is?s=w" target="_blank">this one</a>, and <a href="https://virginiasolesmith.substack.com/p/oh-oh-oreo?s=w" target="_blank">this one</a>.) This is probably the number one question I am asked. <strong>Sneaking food is just how it plays out every time because your kids know that your raw liver gummies are not as delicious as their friends gummy bears.</strong> </p><p><strong>Sara</strong></p><p>The other thing that’s kind of hysterical to me is this is also not in agreement with gentle parenting. We’re supposed to enable our kids to have the tools within themselves to navigate life. So this feels like a direct contradiction. </p><p><strong>Virginia</strong></p><p>The interesting thing about the way gentle parenting and diet culture intersect is most gentle parenting folks are really big proponents of <a href="https://www.ellynsatterinstitute.org/how-to-feed/the-division-of-responsibility-in-feeding/" target="_blank">Division of Responsibility</a>, which is about empowering kids to listen to their bodies and trust their own hunger and fullness. So you’re not counting bites, you’re not requiring them to finish stuff or eat their broccoli before they have the cookie. The problem is, it gets layered in with this idea of, “I have to choose things like calf flavored gummies and green smoothies and all of these perfectly healthy things.” And then I’m frustrated because my kids still is asking for Little Bites muffins and not my homemade spelt muffins or whatever. It’s using <a href="https://virginiasolesmith.substack.com/p/dor-diet-culture-instagram?s=w" target="_blank">Division of Responsibility as a script for diet culture</a>. You’re still trying to control them, but you’ve coopted this other rhetoric to do it. </p><p><strong>Sara</strong></p><p>I’m sure you’ve written and talked about this before, but what happens if you are so hyper-controlling the environment that your kid is choosing from? What happens when your kid enters the real world of actual food choice?</p><p><strong>Virginia</strong></p><p>Those are the kids who go on playdates and eat the whole sleeve of Oreos at their friend’s house or eat sugar by the spoonful. I am not shaming those kids, I am not shaming those parents. It’s a totally natural response. You’ve been restricted, these foods have been banned. Forbidden fruit is really powerful and really tempting. Your mom’s not gonna let this stuff in the house. So it’s super understandable. </p><p>This is another thing where they give us a lot of scripts! Let’s talk about this @biglittlefeelings post (above). </p><p><strong>Sara</strong></p><p>My response as my kid is, “I don’t want either bowl. Fuck the bowl, lady!”</p><p><strong>Virginia</strong></p><p><strong>Giving them a choice of the bowls is not going to distract them from the fact that they want cereal. Especially if you’re not offering cereal very often.</strong> I’m not saying you should cave in the moment and be a short order cook and just like immediately whisk off the bowl of yogurt and granola and give them the cereal. But you might do better to say, “let me pack cereal for your snack for school,” or “I totally hear you. Let’s make sure we have cereal for breakfast tomorrow.” If we’re gonna give kids permission to have all their big feelings, let’s spend some time on the big feeling about cereal instead of just like moving right past it and trying to distract them with the bowl choices. </p><p>Again, it runs so counter to the larger message of what they tell us to do. But she doesn’t want to give in on the cereal, so she’s trying to control the food from a diet culture perspective— and then the gentle parenting quickly falls apart in the face of that goal. </p><p>I also want to say it’s fine if sometimes you do say, “yeah, you know what, I’m gonna grab you the bowl of cereal.” Making a bowl of cereal is not the most time consuming thing. If this allows you to move on with your morning because it’s just been one of those mornings, it’s fine. It happens. We don’t need to feel like we failed because we did that. That’s another piece of this: When you don’t follow the scripts, you have to feel like you got it wrong.</p><p><strong>Sara</strong></p><p>Totally.</p><p><strong>Virginia</strong></p><p>Let’s wrap up by talking about some parenting folks we do like. </p><p>The person that I really liked that I wanted to talk about is Claire Lerner. She is the author of the book, <em><a href="https://bookshop.org/books/why-is-my-child-in-charge-a-roadmap-to-end-power-struggles-increase-cooperation-and-find-joy-in-parenting-young-children/9781538149003" target="_blank">Why Is My Child in Charge</a></em>. I am going to put in a caveat that her chapter on food is not totally there. There’s definitely some diet culture stuff in it. But this was a really useful book for me to read because she does help parents understand why we end up in those power struggles. And a big thing I like is that she’s pro-timeouts when the kid needs it. She recognizes a place for them. </p><p>She also really encourages parents to hold boundaries and not feel guilty about it. One line that she uses that I like is “you don’t have to like this.” I’ve started using this when I do say no to my kids about something and they throw a fit. I’m like, “You don’t have to like it, but this is what we’re doing.” And that has been so liberating. Because of course they’re having a tantrum. They don’t like being told TV is done for the day. But they don’t have to like it, we’re just doing it.</p><p><strong>Sara</strong></p><p><a href="https://www.instagram.com/destini.ann/" target="_blank">@Destini.Ann</a> is someone I love. She’s just so approachable and the mother’s emotions are always valued. Her Instagram bio says “sign up for parent coaching below. Peaceful parent, but real AF.” That kind of tells you what you need to know. </p><p><strong>Virginia</strong></p><p>Yeah, I like it. I like it a lot. “<a href="https://www.instagram.com/p/CcHFbYaOfc9/" target="_blank">Gentle is not my default.</a>”</p><p><strong>Sara</strong></p><p>Yes. Let’s acknowledge that gentleness is not everybody’s default and is labor.</p><p>Another great one is @<a href="https://www.instagram.com/ericamburrell/" target="_blank">EricaMBurrell</a>. I’ll limk to <a href="https://www.instagram.com/p/CZvZbc6j5kR/" target="_blank">one of her reels</a> where she’s talking about how gentle parenting is not something that white people own.</p><p><strong>Virginia</strong></p><p>That’s really interesting because that certainly is the impression you get on Instagram. </p><p><strong>Sara</strong></p><p>Black parents have talked a lot about how Black culture plays into parenting mores and how there is a lot of judgment lobbed by white people towards Black parenting, without bothering to engage with Black culture. </p><p><strong>Virginia</strong></p><p>Yeah, that’s excellent. And then @<a href="https://www.instagram.com/supernova_momma/?hl=en" target="_blank">supernova_momma</a>?</p><p><strong>Sara</strong></p><p>In her Instagram bio it says “Certified Positive Discipline Parent Educator, Mother of Two, Autism /Neurodiversity Acceptance, Sometimes I twerk.” A lot of her content speaks specifically to neurodiversity, which I can imagine being so so tricky to maneuver in the gentle parenting space.</p><p><strong>Virginia</strong></p><p>I think anytime your kid is dealing with something extra—whether it’s a disability, neurodiversity, or certain life experiences—there is this disconnect. You try to follow the rules they’re laying out and your kid has a completely opposite reaction to it and then you feel like you did something wrong, when in fact, the advice wasn’t inclusive and wasn’t thinking about your kid at all. </p><p><strong>Sara</strong></p><p>Almost all the problems with gentle parenting arise from not respecting both the parent’s individuality and the kid’s individuality. Both you and I have talked about specific parenting experiences where we recognize, we intuit what our kid needs in that moment. We can intuit that this script is not going to work for either of us. So we make a choice based on our knowledge of our kids’ specific needs and specific personalities and our own specific needs and specific personalities.</p><p><strong>Virginia</strong></p><p>I think it speaks to the fact that, as a culture, we don’t really empower parents—we especially don’t empower moms—to have that confidence in ourselves. <strong>You’re simultaneously expected to know exactly what to do and to have all this motherly intuition that guides you  perfectly. But you’re also not really empowered to feel like you can make the right choices without outside experts, because we have such rigid standards and expectations.</strong> I just think it is helpful to start to realize you can make choices for yourself on this stuff. There is not a parenting police. Dr Becky’s not going to come to your house and edit your scripts. </p><h3>Butter For Your Burnt Toast</h3><p><strong>Sara</strong></p><p>My new obsession is <a href="https://jessicadefino.substack.com/" target="_blank">Jessica Defino’s newsletter</a>. It’s called The Unpublishable and it’s a takedown of the beauty industry. I just find it so, so delicious. She’s so funny. She’s so smart. I interviewed her recently for my newsletter</p><p><strong>Virginia</strong></p><p>It is so rare to find beauty content that is not tied to advertising—like so, so, so rare. So she’s a great voice. Hopefully she will be on a Burnt Toast episode soon. Stay tuned! It’s in the works. </p><p>Okay, my recommendation is a recommendation that I feel I’ve been journeying to for a long time, that I was always meant to be this person and now I finally am. </p><p>I am now someone who does puzzles. </p><p>I think no one is surprised, if you know me at all, that I am now in the puzzling phase of my life, that I am I am a puzzler. I started it while we were on vacation. We had two days of a sick kid because that’s how family vacations roll. And so we were in our Airbnb and they had a bunch of puzzles. And I was like, I’m gonna do some puzzles while we’re hanging out here. It was so soothing! </p><p>I think my husband always knew this about me, before I knew it about myself because several years ago for Christmas, he had given me an 1000 piece puzzle and he’d given me this cool felt mat thing (similar to <a href="https://www.bitsandpieces.com/product/worlds-best-puzzle-rollup-system" target="_blank">this one</a>). So you can do the puzzle but you can also roll it up if you’re not done. Because I have a dog and kids and you know, I can’t leave the puzzle out all the time. So I came home and dug it out of the closet and now I’m working on this puzzle in the evenings. I’m so happy. I’m just so happy. It was definitely at the point on vacation where my kids were like, “can we have lunch?” And I was like, “No, I’m doing this puzzle.”</p><p><strong>Sara</strong></p><p>It sucks you in. </p><p><strong>Virginia</strong></p><p>Yeah, I was like, “I’m not a parent right now. I’m a puzzler. You have to raise yourself.”</p><p><strong>Sara</strong></p><p>When I will start a puzzle, the kids will be nowhere in sight to do the hard edges or whatever, and then they’ll come in like little vultures as soon as I’m down to like 50 pieces. Like, back off. Don’t steal my thunder.</p><p><strong>Virginia</strong></p><p>Yeah, mine did not want to do it at all. My older daughter did sort of like sit and haze me while I was doing it for a while, which was fun for both of us. But I think she’s got a puzzler in her, too. She’s just not there yet. I think it’ll come out, especially now that this is my life. </p><p><strong>Sara</strong></p><p>And your identity. </p><p><strong>Virginia</strong></p><p>It’s my identity now. And what it’s really great for is, this week I had <a href="https://virginiasolesmith.substack.com/p/no-one-needs-your-workout-selfies?s=w" target="_blank">a piece</a> getting some pushback on Twitter and I was having a day where looking at Twitter was not going to be helpful to me. That evening, I put the phone down and puzzled away instead of looking at Twitter. I was really proud of myself!</p><p></p><p>All right, Sara. Thank you so much for being here. Tell everyone where we can find you and find your newsletter!</p><p><strong>Sara</strong></p><p>Definitely check out my newsletter, it’s called <a href="https://sarapetersen.substack.com/" target="_blank">In Pursuit of Clean Countertops</a>. I’m on Instagram at @<a href="https://www.instagram.com/slouisepetersen/?hl=en" target="_blank">SLouisePeterson</a> and I am on Twitter as <a href="https://twitter.com/slouisepetersen?lang=en" target="_blank">the same thing</a>. </p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 28 Apr 2022 09:00:33 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p>If you asked any of these gentle parenting experts, they would say parenting is the most important work in the world. But they are also perpetually downplaying the hardest parts of it—which means not ever making visible the parts of parenting that we most need to change.</p><p><strong>Welcome to Burnt Toast!</strong> This is the podcast where we talk about diet culture, fatphobia, parenting, and health. </p><p>Today I am chatting again with <a href="http://sara-petersen.com/" target="_blank">Sara Louise Petersen</a>. She’s the Burnt Toast resident momfluencer expert, and you can catch her previous episodes <a href="https://virginiasolesmith.substack.com/p/momfluencers-diet-culture?s=w" target="_blank">here</a> and <a href="https://virginiasolesmith.substack.com/p/marginalized-momfluencers?s=w" target="_blank">here</a>. Sara is also the author of an upcoming book about momfluencers and the awesome new Substack newsletter <a href="https://sarapetersen.substack.com/" target="_blank">In Pursuit of Clean Countertops</a>, which is a must-subscribe!</p><p>Today, Sara and I are chatting about the gentle parenting trend—and how it intersect  with our conversations around gender roles, diet culture, and more. </p><p><strong>If you enjoy this episode, please subscribe, rate and review us in your podcast player!</strong> And <a href="http://patreon.com/virginiasolesmith/join" target="_blank">subscribe</a> to the <a href="http://patreon.com/virginiasolesmith" target="_blank">Burnt Toast newsletter</a> for episode transcripts, reported essays, and more.</p><p><strong>PS. The </strong><strong><a href="https://burnttoastgc.statesprojectgivingcircles.org/" target="_blank">Burnt Toast Giving Circle</a></strong><strong> is almost to $9,000!</strong> We are so close to our goal and will soon be picking which state election to fund. So if you’ve been thinking about joining, we still need you! Here’s <a href="https://virginiasolesmith.substack.com/p/burnt-toast-giving-circle?s=w" target="_blank">the Burnt Toast episode </a>where I announced it, ICYMI, and <a href="https://burnttoastgc.statesprojectgivingcircles.org/" target="_blank">the link to donate</a>.</p><h3><strong>Episode 41 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Hi Sara! You are the resident Burnt Toast momfluencer expert, which I admit is not a category of expert I knew that I needed when I launched the podcast, but it turns out it very much is. And you just started <a href="https://sarapetersen.substack.com/" target="_blank">your own Substack newslette</a>r! So let’s talk about that first.</p><p><strong>Sara</strong></p><p><strong>It’s called </strong><strong><a href="https://sarapetersen.substack.com/" target="_blank">In Pursuit of Clean Countertops</a></strong><strong>. It’s not about countertops. It’s not about cleaning. The title is a nod to all of the things that momfluencer culture invites you to pursue and desire and want.</strong> I started it a little over a month ago based on an inflammatory post by <a href="https://www.instagram.com/ballerinafarm/?hl=en" target="_blank">@BallerinaFarm</a>, Hannah Neeleman. She’s a big one. Her husband Daniel Neeleman started <a href="https://www.instagram.com/hogfathering/?hl=en" target="_blank">his own Instagram account</a> relatively recently. He posted about the way that Hannah loves to clean and natural light and children like to congregate around her. It just made me feel a lot of a lot of feelings, Virginia. <a href="https://sarapetersen.substack.com/p/how-ballerinafarms-husband-made-me?s=r" target="_blank">So that was the the post that started it at all</a>.</p><p><strong>Virginia</strong></p><p>I had a lot of feelings about that post, as well. I also love your new <a href="https://sarapetersen.substack.com/p/introducing-the-weekly-wtf?s=r" target="_blank">Weekly WTF </a>which is so cathartic to read. </p><p><strong>Sara</strong></p><p>My goal is to take the text threads that we all have with our friends, which can be more like, “Holy shit. Did you see this? This is enraging this is infuriating,” and explore why is it infuriating. Why am I feeling these feelings? To expose the systemic issues at play.</p><p><strong>Virginia</strong></p><p>Today you are coming back on this podcast because we want to dissect a sub-trend of momfluencing culture. We’re talking about “gentle parenting.” I also see it called “positive parenting.” It’s important to say right off the bat, there is no official definition of this concept. <a href="https://www.nytimes.com/2022/03/09/opinion/tiktok-parenting-philosophy.html" target="_blank">Jessica Grose wrote a piece for The New York Times</a> where she described it as “a sort of open-source mélange, interpreted and remixed by moms across the country.” And yes, that is really what it is. </p><p>Sara, do you want to read this definition that we found in <a href="https://www.newyorker.com/books/under-review/the-harsh-realm-of-gentle-parenting" target="_blank">this piece in The New Yorker by Jessica Winter</a>, just so everyone’s on the same page about what we’re talking about here.</p><p><strong>Sara</strong></p><p>So, okay:</p><p>In its broadest outlines, gentle parenting centers on acknowledging a child’s feelings and the motivations behind challenging behavior, as opposed to correcting the behavior itself. The gentle parent holds firm boundaries, gives a child choices instead of orders, and eschews rewards, punishments, and threats—no sticker charts, no time-outs, no “I will turn this car around <em>right now</em>.” Instead of issuing commands (“Put on your shoes!”), the parent strives to understand why a child is acting out in the first place (“What’s up, honey? You don’t want to put your shoes on?”) or, perhaps, narrates the problem (“You’re playing with your trains because putting on shoes doesn’t feel good”).</p><p>The gently parented child, the theory goes, learns to recognize and control her emotions because a caregiver is consistently affirming those emotions as real and important. The parent provides a model for keeping one’s cool, but no overt incentives for doing so—the kid becomes a person who is self-regulating, kind, and conscientious because she wants to be, not because it will result in ice cream.</p><p> </p><p><strong>Virginia</strong></p><p>That is what I want my children to be, is the thing. This is the goal I think a lot of us have for kids. And yet the path for getting there is so convoluted. Let’s talk about when we each first became aware of this trend and how it’s showing up in our parenting.</p><p><strong>Sara</strong></p><p>I became aware of it by way of attachment parenting, which was just everywhere when I had my first kid, who is now almost 10. Attachment parenting is the whole 'if the kid is crying, the kid is not being annoying. It’s expressing needs or desires and it’s your job as the parent to interpret the cries.’<strong> In attachment parenting, you’re not thinking of the kid’s behavior as an impediment to your life, but as the kid expressing his or her or their individuality.</strong> I was all about this when I was pregnant. I read all the <a href="https://en.wikipedia.org/wiki/William_Sears_(physician)" target="_blank">Dr. Sears</a> books. And then, almost immediately after having my first child, I just felt like I was being gaslit. I remember reading something... Kelly Something?</p><p><strong>Virginia</strong></p><p>Oh, yes, <a href="https://kellymom.com/" target="_blank">KellyMom</a>. Oh, I’m having a trauma response. It’s been a minute.</p><p><strong>Sara</strong></p><p>I know. So my kid was not sleeping and I remember reading on KellyMom something like “when cluster feeding happens and baby only wants mom, consider it a compliment.” And I was just like fuuuuuck this. Fuck this!!</p><p><strong>Virginia</strong></p><p>It’s not a compliment. I’m so tired.</p><p><strong>Sara</strong></p><p><strong>Attachment parenting kind of feeds into gentle parenting really well in that it’s all about prioritizing the child’s needs.</strong> And very rarely are the parent’s needs anywhere in the conversation.</p><p><strong>Virginia</strong></p><p>I had a pretty knee jerk reaction against attachment parenting, although, you know, my oldest is eight, so same time period. It was everywhere. But I was like, this is just code for the woman does everything. And I didn’t sign up for that. It’s not what we’ve agreed upon in my house. We’re not doing it. </p><p>But then the gentle parenting thing for me, it was discovering <a href="https://www.janetlansbury.com/" target="_blank">Janet Lansbury</a>’s work when my older daughter was a toddler and the toddler tantrums started. </p><p><em>(</em><em><strong>Note from Virginia:</strong></em><em> I forgot to mention in our conversation that I’ve interviewed Lansbury for parenting articles a few times and think she’s incredibly smart and thoughtful, even if her tantrum advice didn’t always land for me. If you are also a Lansbury fan, </em><em><a href="https://www.newyorker.com/magazine/2022/01/17/janet-lansburys-gospel-of-less-anxious-parenting" target="_blank">this Ariel Levy profile</a></em><em> is a must-read.)</em></p><p>I was constantly having to negotiate with this person who is totally irrational, according to the way I understand the world. And who is demanding a lot from me in ways that just don’t make sense anymore. At least with a baby, you’re like, well, you’re hungry, or you’re cold or—their needs are just more concrete and not emotional. But suddenly, in the toddler years, you’re sorting through this emotional stuff, as well as—I’m now going to get mail from people saying babies have emotions. I know they do. I know they have emotions. But there’s something about engaging with a tiny verbal child or quasi-verbal child that is just much harder for me. </p><p>So this whole gentle parenting approach, I sort of clung to it like a life raft. Will someone explain why these children scream so much? And gentle parenting has these '“answers” for you. But what was interesting, even when my older daughter was two or three, was how much it didn’t work with her. All this advice about, like, “What’s up? You don’t want to put your shoes on? Or you’re playing with trains because shoes don’t feel good?” She would just be enraged when I did that. I think it felt like very patronizing to her. She was like, “I am telling you how I feel through my yelling. You putting words to it is not making me better.” </p><p><strong>Sara</strong></p><p>Well, one of my challenges that you’re speaking to is: <strong>You’ll get this script and the lines that you’re reciting are at odds with your feelings, which are often rage, impatience, annoyance, frustration, despair.</strong> So if you’re reciting this script that is like, “I can see you’re having really big feelings right now. And that’s okay. Your big feelings are valid,” kids, I think can tell that you are feeding them a line from a script. Or at least my kids definitely can. It oftentimes in my household has made things worse.</p><p><strong>Virginia</strong></p><p>Yes. Because then you’re getting more frustrated while trying to recite the script.</p><p><strong>Sara</strong></p><p>And then you’re doubly frustrated because the script isn’t working.</p><p><strong>Virginia</strong></p><p>So, let’s talk more about the scripts because they are one of the most common tropes of the way gentle parenting is performed online. I want to talk about <a href="https://www.instagram.com/p/CWBHfP1BR7U/" target="_blank">this Dr. Becky</a> post. (Above.) </p><p>If I have a child screaming, “I hate you! I hope you die!,” which has happened in my life, me responding with calmness is almost denying the feeling. The goal, ostensibly, is to label their feeling, but you’re denying the feeling because you’re responding so stoically to their feelings. Something about it feels so inauthentic.</p><p><strong>Sara</strong></p><p><strong>The other thing that just really stands out to me in this mantra is “the real story is my child’s pain.” There’s no room for the parents’ feelings in this mantra.</strong></p><p><strong>Virginia</strong></p><p>I don’t disagree with the argument here that a small child using that word doesn’t really mean the word the way an adult does. Like, this isn’t them being verbally abusive. I understand that. But that doesn’t stop it from feeling bad when it happens. And we are supposed to so totally center the child’s emotions to the point of having no emotional response to it. It’s just never going to happen, that way.</p><p><strong>Sara</strong></p><p><strong>What if the kid is saying “I HATE YOU” to the sibling? You have to attend to the kid who’s having feelings and saying I hate you. </strong><em><strong>And</strong></em><strong> you have to attend to the kid who is the target of the “I hate you.”</strong> It’s just so much more complicated than any of these scripts would have you believe.</p><p><strong>Virginia</strong></p><p>I think what’s interesting about this movement is there’s a lot of emphasis on not being punitive towards kids when they do bad things. When they hit, when they bite, when they say I hate you. An older model of parenting would have been to punish those behaviors. And their argument is: We’re never going to help kids move past these behaviors if we demonize the kid who’s doing the bad thing. Which I understand. But if you have a dynamic where an older brother has just slapped his little sister in the face, what is that girl learning? That someone who loves you can hurt you like that?</p><p><strong>Sara</strong></p><p>We don’t want our children to internalize our feelings. But I also don’t think it’s terrible if our kids see us have an emotional reaction, such as anger or frustration. <strong>It’s natural to have a reaction when somebody says, “I hate you,” or when you get slapped in the face. We need to allow for the parents’ humanity in all of this.</strong> If your facial expression becomes angry, that’s okay. You can still value the child’s humanity and individuality and hold space for both things.</p><p><strong>Virginia</strong></p><p>There’s a lot of talk about how if you tell your child how you feel, you’re making them codependent. I just feel like this is a real big leap because the alternative is you’re teaching your child their emotions should always be centered. That feels like a terrible model for future relationships.</p><p><strong>Sara</strong></p><p>In <a href="https://www.newyorker.com/books/under-review/the-harsh-realm-of-gentle-parenting" target="_blank">the Jessica Winter piece</a>, she gives the example of if your kid is having a meltdown and you’re in the middle of vacuuming, you should by all means stop vacuuming and say to the kid, “your feelings are more important than housework.” Winter writes: </p><p>The housework that <a href="https://www.facebook.com/visiblechildinc/" target="_blank">[Robin] Einzig</a> says to put off is a synecdoche for everything that the gentle parent—and, perhaps, the gently parented child’s invisible siblings—must push aside in order to complete a transformation into a self-renouncing, perpetually present humanoid who has nothing but time and who is programmed for nothing but calm.”</p><p><strong>Virginia </strong></p><p>And when is the vacuuming getting done? Maybe you don’t want to spend your whole day being interrupted during a chore that should take 15 minutes. This feels very much of a piece with what we see in momfleuncer culture. That’s <a href="https://virginiasolesmith.substack.com/p/momfluencers-diet-culture?s=w" target="_blank">@BallerinaFarm cleaning her house with a smile</a> while the kids are frolicking around. <strong>This image of joy and calmness through domestic life doesn’t line up with anything I’ve ever experienced in domestic life. I don’t think it lines up with most people’s experience.</strong></p><p><strong>Sara</strong></p><p>No. I constantly talk to my kids when I’m feeling overwhelmed or how a lot of work goes into keeping a house and raising kids. I’m sure some gentle parenting advocates would tell me I’m burdening my kids with my own suffering or whatever. But it’s true and nobody ever talked to me about this openly, about how being a parent and being a grown up is hard.</p><p><strong>Virginia</strong></p><p>Making that work visible is so important for so many reasons. <strong>We are never going to make progress on our larger cultural gender roles if we are continually downplaying this work.</strong> I’m sure if you asked any of these gentle parenting experts, they would say parenting is the most important work in the world. That’s why they’ve devoted their careers to giving us all the scripts! But when you’re perpetually downplaying the hard parts of it, and when you’re needing to perform it in this really controlled way, you’re not actually ever making visible the parts of it that we need to change. </p><p><strong>Sara</strong></p><p>I can see a future where kids who are parented perfectly according to the gentle script, turn into parents themselves and say, like, “What the fuck? This is hard as shit! Why did my parents always present as so calm and pulled together?”</p><p><strong>Virginia</strong></p><p>I mean, that assumes anyone’s able to actually execute gentle parenting. I f\have my doubts that anybody is this parent, even three days a week. The other night, my child who, like I said, screams in fury if I try a gentle parenting script, we were having a thing. I finally said to her, “I am a human being with emotions, and you are hurting my feelings right now.” And one part of my brain was like, <em>You are breaking all the rules. You aren’t supposed to tell her that she’s hurting your feelings.</em> But that was what turned the corner in that particular moment. I’m not saying she was like, “Oh, I’m so sorry, I hurt your feelings.” There was no apology. But it did make her pause for a moment and have this recognition of, <em>Oh, right. I am powerful here. My words have impact.</em> She took a slight step back and we were able to then get on a much better track. </p><p><strong>A thought I had a lot, especially when I was parenting toddlers was: If an adult treated you like this, it would be an abusive relationship—and yet we are supposed to accept this wholeheartedly from children</strong>. It’s one of the things that is so hard about parenting. Because they are children and emotional capabilities are not fully developed, so you literally sign up for accepting abuse for several years. It’s not abuse, but it does not feel great.</p><p><strong>Sara</strong></p><p>I’m sure you’ve had this experience, where you are heated, you are furious, you’re having big emotions and the person you’re arguing with is stoic and calm and seemingly unaffected by your big emotions. </p><p><strong>Virginia</strong></p><p>It’s the worst! </p><p><strong>Sara</strong></p><p>It’s the worst. So I can totally understand why being the kid at the receiving end of these scripts would be infuriating. Like, I’m kicking and screaming and like spitting at you. Why isn’t this having any impact? </p><p><strong>Virginia</strong></p><p>It feels kind of manipulative in that way, like you’re trying to make them feel powerless. Because kids want a reaction. They’re looking for connection. Often the yelling is an attempt to get your attention and get your connection. So if you’re giving them Robot Mom, you’re not connecting with them authentically. </p><p><strong>Virginia</strong></p><p>Okay, so another big theme, and also m big division point with gentle parenting, is the fact that they frame timeouts as an act of trauma. This is a @biglittlefeelings post. They are big in this space and I have a lot of feelings about that. <strong>Because, with both my kids, there are times when timeouts save my family. We all need to step away from each other.</strong> I don’t think it is punitive or traumatizing to teach a kid that when your feelings are so big that you can only deliver them in hurtful ways that you need to take some time alone We call them “cool downs” which is totally trying to soften the language. But giving myself permission to use those with my kids has helped so much. </p><p><strong>Sara</strong></p><p>I have a kid who, when she’s having her biggest feelings, will remove herself. Like, her instinct is to go and sob sob, sob for 15 minutes. But if I try to go in before 15 minutes, it’s bad. It’s only after that she has that cathartic release that she’s even capable of connecting. </p><p><strong>Virginia</strong></p><p>I am sure there are kids who want to collapse on you and need that sort of experience. But recognizing that, if you yourself are someone who needs to go be alone to think through your big feelings, maybe your kid needs that, too. And maybe it’s okay.</p><p><strong>Sara</strong></p><p>Another thing that I want to highlight that’s giving me some big feelings is the caption. It says:</p><p>When the parental response is to isolate the child, an instinctual psychological need of the child goes unmet. In fact, brain imaging shows that the experience of relational pain–like that caused by rejection–looks very similar to the experience of physical pain in terms of brain activity. </p><p>This is not great. </p><p><strong>Virginia</strong></p><p>There’s no citation, there’s no science. We would need to fact check the heck out of that.</p><p><strong>Sara</strong></p><p>It just feels so manipulative and like playing into parental shame and guilt.</p><p><strong>Virginia</strong></p><p>I bet it’s stemming from the same research used to argue for attachment parenting, about how if you let a baby cry it out, you’re inflicting physical pain on them. And then when we looked at which data they were using, it was children who’d been neglected for months in orphanages. It was not children in loving homes who are being asked to cry for 15 minutes to fall asleep. I’m guessing this is orphanage research again and that research is very important for understanding the impact of true trauma. But it is not helpful to give to parents who are trying really hard to be decent parents. </p><p>The other trope I wanted to hit on is: Speaking in the child’s voice. This is a post from Robin Einzig’s Facebook page: </p><p><strong>Sara</strong></p><p>I just want to describe the image because it’s doing a lot of work. It’s a painting of a very cherubic looking three or four year old, whose eyes are just full of innocent wonder and who has like rosy little pursed lips. She just looks like a blank canvas that you as the parent might be in danger of destroying. So it says, “When you cut it for me, write it for me, open it for me, set it up for me, draw it for me, and make it for me or find it for me. All I learned is that you do it better than I do. So I’ll let you do it. In the textbooks, this is called learned helplessness, but actually I call it clever on the part of the child and less than clever on the part of the adult.”</p><p><strong>Virginia</strong></p><p>Sick burn from a gentle parenting expert. </p><p><strong>Sara</strong></p><p>Also the quote says “quote unknown.”</p><p><strong>Virginia</strong></p><p>I mean, obviously the quote is unknown. They just made it up. They’re not quoting a human child because no child has ever said, “You know Mom, when you do this for me, all I learned is that you’re better at things than me.” </p><p><strong>Sara</strong></p><p>So this one’s really thrown me for a loop.</p><p><strong>Virginia</strong></p><p>It’s another one of those super paralyzing pieces of advice. I remember reading some advice like this. The argument was, if you’re drawing with your child and if they see how you draw a cat, then they’ll never learn how to draw a cat themselves, like in their own vision of a cat. And I remember trying to do that and being like, well, this just sucked all the fun out of drawing. I’m actually kind of good at drawing cats and now I feel like I can’t draw a cat. <strong>You’re simultaneously supposed to do nothing for them so they can have all of these learning experiences, yet also be emotionally available to the point you can’t get your vacuuming done.</strong></p><p><strong>Sara</strong></p><p>How the hell are you supposed to get anything done if you’re letting a two-year-old do all these things? You will spend your entire day having the two-year-old cut something. </p><p><strong>Virginia</strong></p><p>This is just one of those constant tensions of parenting where of course they have to eventually learn to do these things for themselves. But when you’re trying to get out of the door or set them up with an activity, so you can get things done, of course, you’re going to do the hard parts for them. Because life demands it.</p><p><strong>Sara</strong></p><p>Because of life! Like really. Because of life.</p><p><strong>Virginia</strong></p><p>One more good quote from <a href="https://www.newyorker.com/books/under-review/the-harsh-realm-of-gentle-parenting" target="_blank">the Jessica Winter piece</a>: </p><p>Gentle-parenting advocates are near-unanimous in the view that a child should never be told that she “made Mommy sad”—she should focus on her internal weather rather than peering out the window. “Good job!” is usually not O.K., even if you corroborate why the job is good. “Because I said so” is never O.K., no matter how many times a child asks why she has to go to bed.</p><p>So Sara, when we were talking about this trend, you really found the mom influencer to end all momfluencers. She’s definitely at the most extreme end of the spectrum. So tell us about <a href="https://www.instagram.com/milkgiver/" target="_blank">@milkgiver</a>, please.</p><p><strong>Sara</strong></p><p>So I’ve been following her for a long time. This type of momfluencer is catnip for me because they present with this very cool hipster, maybe used to live in Brooklyn type of vibe. So I’m initially attracted by their Shaker style fisherman’s sweaters. And then I get lured into the messaging, which often gets into very intense prescriptive nutrition stuff. There’s a lot of beef liver gummy making. </p><p><strong>Virginia</strong></p><p>She’s in a striped caftan type garment. I mean, I think I have the same mug as her right here because you know, #influenced. I’m pretty sure she has an East Fork pottery mug. So I’m not here to hate on her mug choice.</p><p><strong>Sara</strong></p><p>I have yet to pull the trigger, but I’m sure I will, Virginia. I’m sure I will.</p><p><strong>Virginia</strong></p><p>You will not be sorry. </p><p>Anyway, she’s basically buried in children while having her morning coffee, is the image.</p><p><strong>Sara</strong></p><p>You know Mary Cassatt paintings? It’s giving me those vibes. Like, you know, adoring children, beatific mother. It’s a long post, the thesis of which is that we, as mothers have so much power over giving our children happy, trauma-free childhoods. She says, </p><p>…for the most part, I, as a mother, hold the incredible power of creating happy childhoods for my little ones or not so happy childhoods… </p><p>And this is something I’ve been thinking about a lot lately. </p><p>there have been so many recurring themes in my life and something I keep hearing in the health and wellness circles is how disease or illness can be caused by past trauma. how interesting is that to think about? </p><p>So, I’m not loving the direct connection between “I slammed the door or put my kid in timeout or lose my temper” and “down the road my kids might get cancer.” </p><p><strong>Virginia</strong></p><p>It defies the major thesis of all parenting research, which is that <a href="https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2654842/" target="_blank">good enough parenting is all you really need</a>. It’s reminding me quite a lot of <a href="https://slate.com/technology/2021/04/child-separation-weight-stigma-diets.html" target="_blank">the shaming that fat moms get</a>. That your unruly body will be the cause of all of this downfall to your children. And again, that’s not borne out by research. </p><p><strong>Sara</strong></p><p>I have a therapist friend who is always like, “I actually take a lot of comfort in the fact that like, my kids can talk about whatever parts of their childhood in therapy later down the road. That’s okay.”</p><p><strong>Virginia</strong></p><p>That’s a great point.</p><p><strong>Sara</strong></p><p><strong>It’s okay if 20 years from now, my kid is like, “Mom always bitched about cleaning and how hard childcare was.”</strong> That’s not the end of the world.</p><p><strong>Virginia</strong></p><p>There are a lot of tools we can give our kids—including future therapy—to make up for our imperfections. I’m just looking at @milkgiver’s grid now and it is many whimsical hats. It is a lot of homemade. A homemade dollhouse, a homemade garland. Oh, and we should talk about the nutrition piece a little more because I definitely want us to hit on the way gentle parenting intersects with diet culture. Did you say she’s into calf liver gummies?</p><p><strong>Sara</strong></p><p>There are so many gummies. So many.</p><p><strong>Virginia</strong></p><p>How do you even make liver into a gummy? I know she’ll have a tutorial for me. </p><p><em>[</em><em><strong>Note from Virginia: </strong></em><em>Our post-recording fact-check revealed that @milkgiver actually makes beef gelatin gummies. We regret this error but not too much because calf liver gummies will surely be next.]</em></p><p>Wait, can we also talk about the fact this woman doesn’t have a name? She’s just @milkgiver. </p><p><strong>Sara</strong></p><p>I do know her first name just because I’ve been following her forever, but yeah the fact that her identity is the giving of milk to children by way of her Instagram handle says a lot. </p><p><strong>Virginia</strong></p><p>Even in the bio line, it’s just wife and mother of three, homeschooling, gentle parenting, Orthodox Christianity, knitting, nutrition, simple living. No name, no identity for you outside of how you serve your family. </p><p><strong>Sara</strong></p><p>Do you see the photo on the grid with the dried oranges? </p><p><strong>Virginia</strong></p><p>Okay, so she writes: </p><p>How did I get here? From being a fast food junkie, to vegan teen, to full out cigarette and alcohol addicted young adult to mama of three religiously wearing her blue blocker glasses in the evenings, taking raw liver shots and avoiding fluoride at all costs. This crunchy mama road isn’t always an easy one, and high five to anyone else desperately trying to keep their kids away from the junk being thrown at them right and left, I see you! It’s not always an easy path, but it is one I enjoy and ultimately follow because I like feeling good, I like keeping my kids healthy, and I like having energy, because that helps me to be a better mom. That’s my top goal in life currently, and being mostly healthy helps A LOT with it. It’d also be cool to live a long time. But who knows 😉🤎 <a href="https://www.instagram.com/explore/tags/crunchymama/" target="_blank">#crunchymama</a> <a href="https://www.instagram.com/explore/tags/embracethecrunch/" target="_blank">#embracethecrunch</a></p><p>Oh, Sara. I don’t like it. I don’t like it at all.</p><p><strong>Sara</strong></p><p>I knew you wouldn’t.</p><p><strong>Virginia</strong></p><p>I mean, she’s just combining so many different things. “Fast food junkie” is not the same thing as an alcoholic. Let’s be real clear about that. Addiction is a terrible disease that destroys lives. Eating a lot of fast food is not the same thing.</p><p><strong>Sara</strong></p><p>Even even the term junkie in that context.</p><p><strong>Virginia</strong></p><p>You are not a junkie because you like fast food. </p><p>And then this, this whole message of, okay, you have to take  the hardest road to do everything. <strong>Even if you don’t want to eat fast food every day, there’s a big gulf between that and taking raw liver shots and avoiding fluoride. We’re just combining every possible wellness trend.</strong> It’s like she needs to check every single box here in a way that’s exhausting and overwhelming, and not at all doable for anybody. And also not necessary. Nobody needs to take raw liver shots in their lives. People have lived to be 100 years old without ever taking raw liver shots.</p><p><strong>Sara</strong></p><p>I also don’t like the the use of the word “desperate.” She says, “high five to anyone else desperately trying to keep their kids away from the junk.” How about we desperately try to like give all kids access to food, period?</p><p><strong>Virginia</strong></p><p>That would be cool.</p><p><strong>Sara</strong></p><p>It just feels like such a classic trope of the self-optimizing white motherhood stuff. “Because I like feeling good. I like keeping my kids healthy.” The implication is that if she were not to follow all these super strict guidelines, she would knowingly be not giving her kids a healthy life. </p><p><strong>Virginia</strong></p><p>Also this vibe of, “oh well, that’s just me! I like feeling good. I like having healthy kids.” Oh, really? Do you think mothers living in poverty don’t like to feel good? They’re not feeding their kids enough food every day because they don’t like having healthy kids? <strong>This isn’t a whimsical choice for you. This is something you can do because you have a ton of privilege.</strong> </p><p>Let’s also talk about if you are a parent desperately trying to keep your kid away from junk food, how fast that’s going backfire and harm your child’s relationship with junk food. I mean, how many letters do I get? (For starters: <a href="https://virginiasolesmith.substack.com/p/two-milkshakes-for-breakfast?s=w" target="_blank">This one</a>, <a href="https://virginiasolesmith.substack.com/p/cake-for-breakfast?s=w" target="_blank">this one</a>, <a href="https://virginiasolesmith.substack.com/p/when-is-it-restriction-and-when-is?s=w" target="_blank">this one</a>, and <a href="https://virginiasolesmith.substack.com/p/oh-oh-oreo?s=w" target="_blank">this one</a>.) This is probably the number one question I am asked. <strong>Sneaking food is just how it plays out every time because your kids know that your raw liver gummies are not as delicious as their friends gummy bears.</strong> </p><p><strong>Sara</strong></p><p>The other thing that’s kind of hysterical to me is this is also not in agreement with gentle parenting. We’re supposed to enable our kids to have the tools within themselves to navigate life. So this feels like a direct contradiction. </p><p><strong>Virginia</strong></p><p>The interesting thing about the way gentle parenting and diet culture intersect is most gentle parenting folks are really big proponents of <a href="https://www.ellynsatterinstitute.org/how-to-feed/the-division-of-responsibility-in-feeding/" target="_blank">Division of Responsibility</a>, which is about empowering kids to listen to their bodies and trust their own hunger and fullness. So you’re not counting bites, you’re not requiring them to finish stuff or eat their broccoli before they have the cookie. The problem is, it gets layered in with this idea of, “I have to choose things like calf flavored gummies and green smoothies and all of these perfectly healthy things.” And then I’m frustrated because my kids still is asking for Little Bites muffins and not my homemade spelt muffins or whatever. It’s using <a href="https://virginiasolesmith.substack.com/p/dor-diet-culture-instagram?s=w" target="_blank">Division of Responsibility as a script for diet culture</a>. You’re still trying to control them, but you’ve coopted this other rhetoric to do it. </p><p><strong>Sara</strong></p><p>I’m sure you’ve written and talked about this before, but what happens if you are so hyper-controlling the environment that your kid is choosing from? What happens when your kid enters the real world of actual food choice?</p><p><strong>Virginia</strong></p><p>Those are the kids who go on playdates and eat the whole sleeve of Oreos at their friend’s house or eat sugar by the spoonful. I am not shaming those kids, I am not shaming those parents. It’s a totally natural response. You’ve been restricted, these foods have been banned. Forbidden fruit is really powerful and really tempting. Your mom’s not gonna let this stuff in the house. So it’s super understandable. </p><p>This is another thing where they give us a lot of scripts! Let’s talk about this @biglittlefeelings post (above). </p><p><strong>Sara</strong></p><p>My response as my kid is, “I don’t want either bowl. Fuck the bowl, lady!”</p><p><strong>Virginia</strong></p><p><strong>Giving them a choice of the bowls is not going to distract them from the fact that they want cereal. Especially if you’re not offering cereal very often.</strong> I’m not saying you should cave in the moment and be a short order cook and just like immediately whisk off the bowl of yogurt and granola and give them the cereal. But you might do better to say, “let me pack cereal for your snack for school,” or “I totally hear you. Let’s make sure we have cereal for breakfast tomorrow.” If we’re gonna give kids permission to have all their big feelings, let’s spend some time on the big feeling about cereal instead of just like moving right past it and trying to distract them with the bowl choices. </p><p>Again, it runs so counter to the larger message of what they tell us to do. But she doesn’t want to give in on the cereal, so she’s trying to control the food from a diet culture perspective— and then the gentle parenting quickly falls apart in the face of that goal. </p><p>I also want to say it’s fine if sometimes you do say, “yeah, you know what, I’m gonna grab you the bowl of cereal.” Making a bowl of cereal is not the most time consuming thing. If this allows you to move on with your morning because it’s just been one of those mornings, it’s fine. It happens. We don’t need to feel like we failed because we did that. That’s another piece of this: When you don’t follow the scripts, you have to feel like you got it wrong.</p><p><strong>Sara</strong></p><p>Totally.</p><p><strong>Virginia</strong></p><p>Let’s wrap up by talking about some parenting folks we do like. </p><p>The person that I really liked that I wanted to talk about is Claire Lerner. She is the author of the book, <em><a href="https://bookshop.org/books/why-is-my-child-in-charge-a-roadmap-to-end-power-struggles-increase-cooperation-and-find-joy-in-parenting-young-children/9781538149003" target="_blank">Why Is My Child in Charge</a></em>. I am going to put in a caveat that her chapter on food is not totally there. There’s definitely some diet culture stuff in it. But this was a really useful book for me to read because she does help parents understand why we end up in those power struggles. And a big thing I like is that she’s pro-timeouts when the kid needs it. She recognizes a place for them. </p><p>She also really encourages parents to hold boundaries and not feel guilty about it. One line that she uses that I like is “you don’t have to like this.” I’ve started using this when I do say no to my kids about something and they throw a fit. I’m like, “You don’t have to like it, but this is what we’re doing.” And that has been so liberating. Because of course they’re having a tantrum. They don’t like being told TV is done for the day. But they don’t have to like it, we’re just doing it.</p><p><strong>Sara</strong></p><p><a href="https://www.instagram.com/destini.ann/" target="_blank">@Destini.Ann</a> is someone I love. She’s just so approachable and the mother’s emotions are always valued. Her Instagram bio says “sign up for parent coaching below. Peaceful parent, but real AF.” That kind of tells you what you need to know. </p><p><strong>Virginia</strong></p><p>Yeah, I like it. I like it a lot. “<a href="https://www.instagram.com/p/CcHFbYaOfc9/" target="_blank">Gentle is not my default.</a>”</p><p><strong>Sara</strong></p><p>Yes. Let’s acknowledge that gentleness is not everybody’s default and is labor.</p><p>Another great one is @<a href="https://www.instagram.com/ericamburrell/" target="_blank">EricaMBurrell</a>. I’ll limk to <a href="https://www.instagram.com/p/CZvZbc6j5kR/" target="_blank">one of her reels</a> where she’s talking about how gentle parenting is not something that white people own.</p><p><strong>Virginia</strong></p><p>That’s really interesting because that certainly is the impression you get on Instagram. </p><p><strong>Sara</strong></p><p>Black parents have talked a lot about how Black culture plays into parenting mores and how there is a lot of judgment lobbed by white people towards Black parenting, without bothering to engage with Black culture. </p><p><strong>Virginia</strong></p><p>Yeah, that’s excellent. And then @<a href="https://www.instagram.com/supernova_momma/?hl=en" target="_blank">supernova_momma</a>?</p><p><strong>Sara</strong></p><p>In her Instagram bio it says “Certified Positive Discipline Parent Educator, Mother of Two, Autism /Neurodiversity Acceptance, Sometimes I twerk.” A lot of her content speaks specifically to neurodiversity, which I can imagine being so so tricky to maneuver in the gentle parenting space.</p><p><strong>Virginia</strong></p><p>I think anytime your kid is dealing with something extra—whether it’s a disability, neurodiversity, or certain life experiences—there is this disconnect. You try to follow the rules they’re laying out and your kid has a completely opposite reaction to it and then you feel like you did something wrong, when in fact, the advice wasn’t inclusive and wasn’t thinking about your kid at all. </p><p><strong>Sara</strong></p><p>Almost all the problems with gentle parenting arise from not respecting both the parent’s individuality and the kid’s individuality. Both you and I have talked about specific parenting experiences where we recognize, we intuit what our kid needs in that moment. We can intuit that this script is not going to work for either of us. So we make a choice based on our knowledge of our kids’ specific needs and specific personalities and our own specific needs and specific personalities.</p><p><strong>Virginia</strong></p><p>I think it speaks to the fact that, as a culture, we don’t really empower parents—we especially don’t empower moms—to have that confidence in ourselves. <strong>You’re simultaneously expected to know exactly what to do and to have all this motherly intuition that guides you  perfectly. But you’re also not really empowered to feel like you can make the right choices without outside experts, because we have such rigid standards and expectations.</strong> I just think it is helpful to start to realize you can make choices for yourself on this stuff. There is not a parenting police. Dr Becky’s not going to come to your house and edit your scripts. </p><h3>Butter For Your Burnt Toast</h3><p><strong>Sara</strong></p><p>My new obsession is <a href="https://jessicadefino.substack.com/" target="_blank">Jessica Defino’s newsletter</a>. It’s called The Unpublishable and it’s a takedown of the beauty industry. I just find it so, so delicious. She’s so funny. She’s so smart. I interviewed her recently for my newsletter</p><p><strong>Virginia</strong></p><p>It is so rare to find beauty content that is not tied to advertising—like so, so, so rare. So she’s a great voice. Hopefully she will be on a Burnt Toast episode soon. Stay tuned! It’s in the works. </p><p>Okay, my recommendation is a recommendation that I feel I’ve been journeying to for a long time, that I was always meant to be this person and now I finally am. </p><p>I am now someone who does puzzles. </p><p>I think no one is surprised, if you know me at all, that I am now in the puzzling phase of my life, that I am I am a puzzler. I started it while we were on vacation. We had two days of a sick kid because that’s how family vacations roll. And so we were in our Airbnb and they had a bunch of puzzles. And I was like, I’m gonna do some puzzles while we’re hanging out here. It was so soothing! </p><p>I think my husband always knew this about me, before I knew it about myself because several years ago for Christmas, he had given me an 1000 piece puzzle and he’d given me this cool felt mat thing (similar to <a href="https://www.bitsandpieces.com/product/worlds-best-puzzle-rollup-system" target="_blank">this one</a>). So you can do the puzzle but you can also roll it up if you’re not done. Because I have a dog and kids and you know, I can’t leave the puzzle out all the time. So I came home and dug it out of the closet and now I’m working on this puzzle in the evenings. I’m so happy. I’m just so happy. It was definitely at the point on vacation where my kids were like, “can we have lunch?” And I was like, “No, I’m doing this puzzle.”</p><p><strong>Sara</strong></p><p>It sucks you in. </p><p><strong>Virginia</strong></p><p>Yeah, I was like, “I’m not a parent right now. I’m a puzzler. You have to raise yourself.”</p><p><strong>Sara</strong></p><p>When I will start a puzzle, the kids will be nowhere in sight to do the hard edges or whatever, and then they’ll come in like little vultures as soon as I’m down to like 50 pieces. Like, back off. Don’t steal my thunder.</p><p><strong>Virginia</strong></p><p>Yeah, mine did not want to do it at all. My older daughter did sort of like sit and haze me while I was doing it for a while, which was fun for both of us. But I think she’s got a puzzler in her, too. She’s just not there yet. I think it’ll come out, especially now that this is my life. </p><p><strong>Sara</strong></p><p>And your identity. </p><p><strong>Virginia</strong></p><p>It’s my identity now. And what it’s really great for is, this week I had <a href="https://virginiasolesmith.substack.com/p/no-one-needs-your-workout-selfies?s=w" target="_blank">a piece</a> getting some pushback on Twitter and I was having a day where looking at Twitter was not going to be helpful to me. That evening, I put the phone down and puzzled away instead of looking at Twitter. I was really proud of myself!</p><p></p><p>All right, Sara. Thank you so much for being here. Tell everyone where we can find you and find your newsletter!</p><p><strong>Sara</strong></p><p>Definitely check out my newsletter, it’s called <a href="https://sarapetersen.substack.com/" target="_blank">In Pursuit of Clean Countertops</a>. I’m on Instagram at @<a href="https://www.instagram.com/slouisepetersen/?hl=en" target="_blank">SLouisePeterson</a> and I am on Twitter as <a href="https://twitter.com/slouisepetersen?lang=en" target="_blank">the same thing</a>. </p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>Calf Liver Gummies Are Not Delicious.</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:50:06</itunes:duration>
      <itunes:summary>If you asked any of these gentle parenting experts, they would say parenting is the most important work in the world. But they are also perpetually downplaying the hardest parts of it—which means not ever making visible the parts of parenting that we most need to change.Welcome to Burnt Toast! This is the podcast where we talk about diet culture, fatphobia, parenting, and health. Today I am chatting again with Sara Louise Petersen. She’s the Burnt Toast resident momfluencer expert, and you can catch her previous episodes here and here. Sara is also the author of an upcoming book about momfluencers and the awesome new Substack newsletter In Pursuit of Clean Countertops, which is a must-subscribe!Today, Sara and I are chatting about the gentle parenting trend—and how it intersect  with our conversations around gender roles, diet culture, and more. If you enjoy this episode, please subscribe, rate and review us in your podcast player! And subscribe to the Burnt Toast newsletter for episode transcripts, reported essays, and more.PS. The Burnt Toast Giving Circle is almost to $9,000! We are so close to our goal and will soon be picking which state election to fund. So if you’ve been thinking about joining, we still need you! Here’s the Burnt Toast episode where I announced it, ICYMI, and the link to donate.Episode 41 TranscriptVirginiaHi Sara! You are the resident Burnt Toast momfluencer expert, which I admit is not a category of expert I knew that I needed when I launched the podcast, but it turns out it very much is. And you just started your own Substack newsletter! So let’s talk about that first.SaraIt’s called In Pursuit of Clean Countertops. It’s not about countertops. It’s not about cleaning. The title is a nod to all of the things that momfluencer culture invites you to pursue and desire and want. I started it a little over a month ago based on an inflammatory post by @BallerinaFarm, Hannah Neeleman. She’s a big one. Her husband Daniel Neeleman started his own Instagram account relatively recently. He posted about the way that Hannah loves to clean and natural light and children like to congregate around her. It just made me feel a lot of a lot of feelings, Virginia. So that was the the post that started it at all.VirginiaI had a lot of feelings about that post, as well. I also love your new Weekly WTF which is so cathartic to read. SaraMy goal is to take the text threads that we all have with our friends, which can be more like, “Holy shit. Did you see this? This is enraging this is infuriating,” and explore why is it infuriating. Why am I feeling these feelings? To expose the systemic issues at play.VirginiaToday you are coming back on this podcast because we want to dissect a sub-trend of momfluencing culture. We’re talking about “gentle parenting.” I also see it called “positive parenting.” It’s important to say right off the bat, there is no official definition of this concept. Jessica Grose wrote a piece for The New York Times where she described it as “a sort of open-source mélange, interpreted and remixed by moms across the country.” And yes, that is really what it is. Sara, do you want to read this definition that we found in this piece in The New Yorker by Jessica Winter, just so everyone’s on the same page about what we’re talking about here.SaraSo, okay:In its broadest outlines, gentle parenting centers on acknowledging a child’s feelings and the motivations behind challenging behavior, as opposed to correcting the behavior itself. The gentle parent holds firm boundaries, gives a child choices instead of orders, and eschews rewards, punishments, and threats—no sticker charts, no time-outs, no “I will turn this car around right now.” Instead of issuing commands (“Put on your shoes!”), the parent strives to understand why a child is acting out in the first place (“What’s up, honey? You don’t want to put your shoes on?”) or, perhaps, narrates the problem (“You’re playing with your trains because putting on shoes doesn’t feel good”).The gently parented child, the theory goes, learns to recognize and control her emotions because a caregiver is consistently affirming those emotions as real and important. The parent provides a model for keeping one’s cool, but no overt incentives for doing so—the kid becomes a person who is self-regulating, kind, and conscientious because she wants to be, not because it will result in ice cream. VirginiaThat is what I want my children to be, is the thing. This is the goal I think a lot of us have for kids. And yet the path for getting there is so convoluted. Let’s talk about when we each first became aware of this trend and how it’s showing up in our parenting.SaraI became aware of it by way of attachment parenting, which was just everywhere when I had my first kid, who is now almost 10. Attachment parenting is the whole &apos;if the kid is crying, the kid is not being annoying. It’s expressing needs or desires and it’s your job as the parent to interpret the cries.’ In attachment parenting, you’re not thinking of the kid’s behavior as an impediment to your life, but as the kid expressing his or her or their individuality. I was all about this when I was pregnant. I read all the Dr. Sears books. And then, almost immediately after having my first child, I just felt like I was being gaslit. I remember reading something... Kelly Something?VirginiaOh, yes, KellyMom. Oh, I’m having a trauma response. It’s been a minute.SaraI know. So my kid was not sleeping and I remember reading on KellyMom something like “when cluster feeding happens and baby only wants mom, consider it a compliment.” And I was just like fuuuuuck this. Fuck this!!VirginiaIt’s not a compliment. I’m so tired.SaraAttachment parenting kind of feeds into gentle parenting really well in that it’s all about prioritizing the child’s needs. And very rarely are the parent’s needs anywhere in the conversation.VirginiaI had a pretty knee jerk reaction against attachment parenting, although, you know, my oldest is eight, so same time period. It was everywhere. But I was like, this is just code for the woman does everything. And I didn’t sign up for that. It’s not what we’ve agreed upon in my house. We’re not doing it. But then the gentle parenting thing for me, it was discovering Janet Lansbury’s work when my older daughter was a toddler and the toddler tantrums started. (Note from Virginia: I forgot to mention in our conversation that I’ve interviewed Lansbury for parenting articles a few times and think she’s incredibly smart and thoughtful, even if her tantrum advice didn’t always land for me. If you are also a Lansbury fan, this Ariel Levy profile is a must-read.)I was constantly having to negotiate with this person who is totally irrational, according to the way I understand the world. And who is demanding a lot from me in ways that just don’t make sense anymore. At least with a baby, you’re like, well, you’re hungry, or you’re cold or—their needs are just more concrete and not emotional. But suddenly, in the toddler years, you’re sorting through this emotional stuff, as well as—I’m now going to get mail from people saying babies have emotions. I know they do. I know they have emotions. But there’s something about engaging with a tiny verbal child or quasi-verbal child that is just much harder for me. So this whole gentle parenting approach, I sort of clung to it like a life raft. Will someone explain why these children scream so much? And gentle parenting has these &apos;“answers” for you. But what was interesting, even when my older daughter was two or three, was how much it didn’t work with her. All this advice about, like, “What’s up? You don’t want to put your shoes on? Or you’re playing with trains because shoes don’t feel good?” She would just be enraged when I did that. I think it felt like very patronizing to her. She was like, “I am telling you how I feel through my yelling. You putting words to it is not making me better.” SaraWell, one of my challenges that you’re speaking to is: You’ll get this script and the lines that you’re reciting are at odds with your feelings, which are often rage, impatience, annoyance, frustration, despair. So if you’re reciting this script that is like, “I can see you’re having really big feelings right now. And that’s okay. Your big feelings are valid,” kids, I think can tell that you are feeding them a line from a script. Or at least my kids definitely can. It oftentimes in my household has made things worse.VirginiaYes. Because then you’re getting more frustrated while trying to recite the script.SaraAnd then you’re doubly frustrated because the script isn’t working.VirginiaSo, let’s talk more about the scripts because they are one of the most common tropes of the way gentle parenting is performed online. I want to talk about this Dr. Becky post. (Above.) If I have a child screaming, “I hate you! I hope you die!,” which has happened in my life, me responding with calmness is almost denying the feeling. The goal, ostensibly, is to label their feeling, but you’re denying the feeling because you’re responding so stoically to their feelings. Something about it feels so inauthentic.SaraThe other thing that just really stands out to me in this mantra is “the real story is my child’s pain.” There’s no room for the parents’ feelings in this mantra.VirginiaI don’t disagree with the argument here that a small child using that word doesn’t really mean the word the way an adult does. Like, this isn’t them being verbally abusive. I understand that. But that doesn’t stop it from feeling bad when it happens. And we are supposed to so totally center the child’s emotions to the point of having no emotional response to it. It’s just never going to happen, that way.SaraWhat if the kid is saying “I HATE YOU” to the sibling? You have to attend to the kid who’s having feelings and saying I hate you. And you have to attend to the kid who is the target of the “I hate you.” It’s just so much more complicated than any of these scripts would have you believe.VirginiaI think what’s interesting about this movement is there’s a lot of emphasis on not being punitive towards kids when they do bad things. When they hit, when they bite, when they say I hate you. An older model of parenting would have been to punish those behaviors. And their argument is: We’re never going to help kids move past these behaviors if we demonize the kid who’s doing the bad thing. Which I understand. But if you have a dynamic where an older brother has just slapped his little sister in the face, what is that girl learning? That someone who loves you can hurt you like that?SaraWe don’t want our children to internalize our feelings. But I also don’t think it’s terrible if our kids see us have an emotional reaction, such as anger or frustration. It’s natural to have a reaction when somebody says, “I hate you,” or when you get slapped in the face. We need to allow for the parents’ humanity in all of this. If your facial expression becomes angry, that’s okay. You can still value the child’s humanity and individuality and hold space for both things.VirginiaThere’s a lot of talk about how if you tell your child how you feel, you’re making them codependent. I just feel like this is a real big leap because the alternative is you’re teaching your child their emotions should always be centered. That feels like a terrible model for future relationships.SaraIn the Jessica Winter piece, she gives the example of if your kid is having a meltdown and you’re in the middle of vacuuming, you should by all means stop vacuuming and say to the kid, “your feelings are more important than housework.” Winter writes: The housework that [Robin] Einzig says to put off is a synecdoche for everything that the gentle parent—and, perhaps, the gently parented child’s invisible siblings—must push aside in order to complete a transformation into a self-renouncing, perpetually present humanoid who has nothing but time and who is programmed for nothing but calm.”Virginia And when is the vacuuming getting done? Maybe you don’t want to spend your whole day being interrupted during a chore that should take 15 minutes. This feels very much of a piece with what we see in momfleuncer culture. That’s @BallerinaFarm cleaning her house with a smile while the kids are frolicking around. This image of joy and calmness through domestic life doesn’t line up with anything I’ve ever experienced in domestic life. I don’t think it lines up with most people’s experience.SaraNo. I constantly talk to my kids when I’m feeling overwhelmed or how a lot of work goes into keeping a house and raising kids. I’m sure some gentle parenting advocates would tell me I’m burdening my kids with my own suffering or whatever. But it’s true and nobody ever talked to me about this openly, about how being a parent and being a grown up is hard.VirginiaMaking that work visible is so important for so many reasons. We are never going to make progress on our larger cultural gender roles if we are continually downplaying this work. I’m sure if you asked any of these gentle parenting experts, they would say parenting is the most important work in the world. That’s why they’ve devoted their careers to giving us all the scripts! But when you’re perpetually downplaying the hard parts of it, and when you’re needing to perform it in this really controlled way, you’re not actually ever making visible the parts of it that we need to change. SaraI can see a future where kids who are parented perfectly according to the gentle script, turn into parents themselves and say, like, “What the fuck? This is hard as shit! Why did my parents always present as so calm and pulled together?”VirginiaI mean, that assumes anyone’s able to actually execute gentle parenting. I f\have my doubts that anybody is this parent, even three days a week. The other night, my child who, like I said, screams in fury if I try a gentle parenting script, we were having a thing. I finally said to her, “I am a human being with emotions, and you are hurting my feelings right now.” And one part of my brain was like, You are breaking all the rules. You aren’t supposed to tell her that she’s hurting your feelings. But that was what turned the corner in that particular moment. I’m not saying she was like, “Oh, I’m so sorry, I hurt your feelings.” There was no apology. But it did make her pause for a moment and have this recognition of, Oh, right. I am powerful here. My words have impact. She took a slight step back and we were able to then get on a much better track. A thought I had a lot, especially when I was parenting toddlers was: If an adult treated you like this, it would be an abusive relationship—and yet we are supposed to accept this wholeheartedly from children. It’s one of the things that is so hard about parenting. Because they are children and emotional capabilities are not fully developed, so you literally sign up for accepting abuse for several years. It’s not abuse, but it does not feel great.SaraI’m sure you’ve had this experience, where you are heated, you are furious, you’re having big emotions and the person you’re arguing with is stoic and calm and seemingly unaffected by your big emotions. VirginiaIt’s the worst! SaraIt’s the worst. So I can totally understand why being the kid at the receiving end of these scripts would be infuriating. Like, I’m kicking and screaming and like spitting at you. Why isn’t this having any impact? VirginiaIt feels kind of manipulative in that way, like you’re trying to make them feel powerless. Because kids want a reaction. They’re looking for connection. Often the yelling is an attempt to get your attention and get your connection. So if you’re giving them Robot Mom, you’re not connecting with them authentically. VirginiaOkay, so another big theme, and also m big division point with gentle parenting, is the fact that they frame timeouts as an act of trauma. This is a @biglittlefeelings post. They are big in this space and I have a lot of feelings about that. Because, with both my kids, there are times when timeouts save my family. We all need to step away from each other. I don’t think it is punitive or traumatizing to teach a kid that when your feelings are so big that you can only deliver them in hurtful ways that you need to take some time alone We call them “cool downs” which is totally trying to soften the language. But giving myself permission to use those with my kids has helped so much. SaraI have a kid who, when she’s having her biggest feelings, will remove herself. Like, her instinct is to go and sob sob, sob for 15 minutes. But if I try to go in before 15 minutes, it’s bad. It’s only after that she has that cathartic release that she’s even capable of connecting. VirginiaI am sure there are kids who want to collapse on you and need that sort of experience. But recognizing that, if you yourself are someone who needs to go be alone to think through your big feelings, maybe your kid needs that, too. And maybe it’s okay.SaraAnother thing that I want to highlight that’s giving me some big feelings is the caption. It says:When the parental response is to isolate the child, an instinctual psychological need of the child goes unmet. In fact, brain imaging shows that the experience of relational pain–like that caused by rejection–looks very similar to the experience of physical pain in terms of brain activity. This is not great. VirginiaThere’s no citation, there’s no science. We would need to fact check the heck out of that.SaraIt just feels so manipulative and like playing into parental shame and guilt.VirginiaI bet it’s stemming from the same research used to argue for attachment parenting, about how if you let a baby cry it out, you’re inflicting physical pain on them. And then when we looked at which data they were using, it was children who’d been neglected for months in orphanages. It was not children in loving homes who are being asked to cry for 15 minutes to fall asleep. I’m guessing this is orphanage research again and that research is very important for understanding the impact of true trauma. But it is not helpful to give to parents who are trying really hard to be decent parents. The other trope I wanted to hit on is: Speaking in the child’s voice. This is a post from Robin Einzig’s Facebook page: SaraI just want to describe the image because it’s doing a lot of work. It’s a painting of a very cherubic looking three or four year old, whose eyes are just full of innocent wonder and who has like rosy little pursed lips. She just looks like a blank canvas that you as the parent might be in danger of destroying. So it says, “When you cut it for me, write it for me, open it for me, set it up for me, draw it for me, and make it for me or find it for me. All I learned is that you do it better than I do. So I’ll let you do it. In the textbooks, this is called learned helplessness, but actually I call it clever on the part of the child and less than clever on the part of the adult.”VirginiaSick burn from a gentle parenting expert. SaraAlso the quote says “quote unknown.”VirginiaI mean, obviously the quote is unknown. They just made it up. They’re not quoting a human child because no child has ever said, “You know Mom, when you do this for me, all I learned is that you’re better at things than me.” SaraSo this one’s really thrown me for a loop.VirginiaIt’s another one of those super paralyzing pieces of advice. I remember reading some advice like this. The argument was, if you’re drawing with your child and if they see how you draw a cat, then they’ll never learn how to draw a cat themselves, like in their own vision of a cat. And I remember trying to do that and being like, well, this just sucked all the fun out of drawing. I’m actually kind of good at drawing cats and now I feel like I can’t draw a cat. You’re simultaneously supposed to do nothing for them so they can have all of these learning experiences, yet also be emotionally available to the point you can’t get your vacuuming done.SaraHow the hell are you supposed to get anything done if you’re letting a two-year-old do all these things? You will spend your entire day having the two-year-old cut something. VirginiaThis is just one of those constant tensions of parenting where of course they have to eventually learn to do these things for themselves. But when you’re trying to get out of the door or set them up with an activity, so you can get things done, of course, you’re going to do the hard parts for them. Because life demands it.SaraBecause of life! Like really. Because of life.VirginiaOne more good quote from the Jessica Winter piece: Gentle-parenting advocates are near-unanimous in the view that a child should never be told that she “made Mommy sad”—she should focus on her internal weather rather than peering out the window. “Good job!” is usually not O.K., even if you corroborate why the job is good. “Because I said so” is never O.K., no matter how many times a child asks why she has to go to bed.So Sara, when we were talking about this trend, you really found the mom influencer to end all momfluencers. She’s definitely at the most extreme end of the spectrum. So tell us about @milkgiver, please.SaraSo I’ve been following her for a long time. This type of momfluencer is catnip for me because they present with this very cool hipster, maybe used to live in Brooklyn type of vibe. So I’m initially attracted by their Shaker style fisherman’s sweaters. And then I get lured into the messaging, which often gets into very intense prescriptive nutrition stuff. There’s a lot of beef liver gummy making. VirginiaShe’s in a striped caftan type garment. I mean, I think I have the same mug as her right here because you know, #influenced. I’m pretty sure she has an East Fork pottery mug. So I’m not here to hate on her mug choice.SaraI have yet to pull the trigger, but I’m sure I will, Virginia. I’m sure I will.VirginiaYou will not be sorry. Anyway, she’s basically buried in children while having her morning coffee, is the image.SaraYou know Mary Cassatt paintings? It’s giving me those vibes. Like, you know, adoring children, beatific mother. It’s a long post, the thesis of which is that we, as mothers have so much power over giving our children happy, trauma-free childhoods. She says, …for the most part, I, as a mother, hold the incredible power of creating happy childhoods for my little ones or not so happy childhoods… And this is something I’ve been thinking about a lot lately. there have been so many recurring themes in my life and something I keep hearing in the health and wellness circles is how disease or illness can be caused by past trauma. how interesting is that to think about? So, I’m not loving the direct connection between “I slammed the door or put my kid in timeout or lose my temper” and “down the road my kids might get cancer.” VirginiaIt defies the major thesis of all parenting research, which is that good enough parenting is all you really need. It’s reminding me quite a lot of the shaming that fat moms get. That your unruly body will be the cause of all of this downfall to your children. And again, that’s not borne out by research. SaraI have a therapist friend who is always like, “I actually take a lot of comfort in the fact that like, my kids can talk about whatever parts of their childhood in therapy later down the road. That’s okay.”VirginiaThat’s a great point.SaraIt’s okay if 20 years from now, my kid is like, “Mom always bitched about cleaning and how hard childcare was.” That’s not the end of the world.VirginiaThere are a lot of tools we can give our kids—including future therapy—to make up for our imperfections. I’m just looking at @milkgiver’s grid now and it is many whimsical hats. It is a lot of homemade. A homemade dollhouse, a homemade garland. Oh, and we should talk about the nutrition piece a little more because I definitely want us to hit on the way gentle parenting intersects with diet culture. Did you say she’s into calf liver gummies?SaraThere are so many gummies. So many.VirginiaHow do you even make liver into a gummy? I know she’ll have a tutorial for me. [Note from Virginia: Our post-recording fact-check revealed that @milkgiver actually makes beef gelatin gummies. We regret this error but not too much because calf liver gummies will surely be next.]Wait, can we also talk about the fact this woman doesn’t have a name? She’s just @milkgiver. SaraI do know her first name just because I’ve been following her forever, but yeah the fact that her identity is the giving of milk to children by way of her Instagram handle says a lot. VirginiaEven in the bio line, it’s just wife and mother of three, homeschooling, gentle parenting, Orthodox Christianity, knitting, nutrition, simple living. No name, no identity for you outside of how you serve your family. SaraDo you see the photo on the grid with the dried oranges? VirginiaOkay, so she writes: How did I get here? From being a fast food junkie, to vegan teen, to full out cigarette and alcohol addicted young adult to mama of three religiously wearing her blue blocker glasses in the evenings, taking raw liver shots and avoiding fluoride at all costs. This crunchy mama road isn’t always an easy one, and high five to anyone else desperately trying to keep their kids away from the junk being thrown at them right and left, I see you! It’s not always an easy path, but it is one I enjoy and ultimately follow because I like feeling good, I like keeping my kids healthy, and I like having energy, because that helps me to be a better mom. That’s my top goal in life currently, and being mostly healthy helps A LOT with it. It’d also be cool to live a long time. But who knows 😉🤎 #crunchymama #embracethecrunchOh, Sara. I don’t like it. I don’t like it at all.SaraI knew you wouldn’t.VirginiaI mean, she’s just combining so many different things. “Fast food junkie” is not the same thing as an alcoholic. Let’s be real clear about that. Addiction is a terrible disease that destroys lives. Eating a lot of fast food is not the same thing.SaraEven even the term junkie in that context.VirginiaYou are not a junkie because you like fast food. And then this, this whole message of, okay, you have to take  the hardest road to do everything. Even if you don’t want to eat fast food every day, there’s a big gulf between that and taking raw liver shots and avoiding fluoride. We’re just combining every possible wellness trend. It’s like she needs to check every single box here in a way that’s exhausting and overwhelming, and not at all doable for anybody. And also not necessary. Nobody needs to take raw liver shots in their lives. People have lived to be 100 years old without ever taking raw liver shots.SaraI also don’t like the the use of the word “desperate.” She says, “high five to anyone else desperately trying to keep their kids away from the junk.” How about we desperately try to like give all kids access to food, period?VirginiaThat would be cool.SaraIt just feels like such a classic trope of the self-optimizing white motherhood stuff. “Because I like feeling good. I like keeping my kids healthy.” The implication is that if she were not to follow all these super strict guidelines, she would knowingly be not giving her kids a healthy life. VirginiaAlso this vibe of, “oh well, that’s just me! I like feeling good. I like having healthy kids.” Oh, really? Do you think mothers living in poverty don’t like to feel good? They’re not feeding their kids enough food every day because they don’t like having healthy kids? This isn’t a whimsical choice for you. This is something you can do because you have a ton of privilege. Let’s also talk about if you are a parent desperately trying to keep your kid away from junk food, how fast that’s going backfire and harm your child’s relationship with junk food. I mean, how many letters do I get? (For starters: This one, this one, this one, and this one.) This is probably the number one question I am asked. Sneaking food is just how it plays out every time because your kids know that your raw liver gummies are not as delicious as their friends gummy bears. SaraThe other thing that’s kind of hysterical to me is this is also not in agreement with gentle parenting. We’re supposed to enable our kids to have the tools within themselves to navigate life. So this feels like a direct contradiction. VirginiaThe interesting thing about the way gentle parenting and diet culture intersect is most gentle parenting folks are really big proponents of Division of Responsibility, which is about empowering kids to listen to their bodies and trust their own hunger and fullness. So you’re not counting bites, you’re not requiring them to finish stuff or eat their broccoli before they have the cookie. The problem is, it gets layered in with this idea of, “I have to choose things like calf flavored gummies and green smoothies and all of these perfectly healthy things.” And then I’m frustrated because my kids still is asking for Little Bites muffins and not my homemade spelt muffins or whatever. It’s using Division of Responsibility as a script for diet culture. You’re still trying to control them, but you’ve coopted this other rhetoric to do it. SaraI’m sure you’ve written and talked about this before, but what happens if you are so hyper-controlling the environment that your kid is choosing from? What happens when your kid enters the real world of actual food choice?VirginiaThose are the kids who go on playdates and eat the whole sleeve of Oreos at their friend’s house or eat sugar by the spoonful. I am not shaming those kids, I am not shaming those parents. It’s a totally natural response. You’ve been restricted, these foods have been banned. Forbidden fruit is really powerful and really tempting. Your mom’s not gonna let this stuff in the house. So it’s super understandable. This is another thing where they give us a lot of scripts! Let’s talk about this @biglittlefeelings post (above). SaraMy response as my kid is, “I don’t want either bowl. Fuck the bowl, lady!”VirginiaGiving them a choice of the bowls is not going to distract them from the fact that they want cereal. Especially if you’re not offering cereal very often. I’m not saying you should cave in the moment and be a short order cook and just like immediately whisk off the bowl of yogurt and granola and give them the cereal. But you might do better to say, “let me pack cereal for your snack for school,” or “I totally hear you. Let’s make sure we have cereal for breakfast tomorrow.” If we’re gonna give kids permission to have all their big feelings, let’s spend some time on the big feeling about cereal instead of just like moving right past it and trying to distract them with the bowl choices. Again, it runs so counter to the larger message of what they tell us to do. But she doesn’t want to give in on the cereal, so she’s trying to control the food from a diet culture perspective— and then the gentle parenting quickly falls apart in the face of that goal. I also want to say it’s fine if sometimes you do say, “yeah, you know what, I’m gonna grab you the bowl of cereal.” Making a bowl of cereal is not the most time consuming thing. If this allows you to move on with your morning because it’s just been one of those mornings, it’s fine. It happens. We don’t need to feel like we failed because we did that. That’s another piece of this: When you don’t follow the scripts, you have to feel like you got it wrong.SaraTotally.VirginiaLet’s wrap up by talking about some parenting folks we do like. The person that I really liked that I wanted to talk about is Claire Lerner. She is the author of the book, Why Is My Child in Charge. I am going to put in a caveat that her chapter on food is not totally there. There’s definitely some diet culture stuff in it. But this was a really useful book for me to read because she does help parents understand why we end up in those power struggles. And a big thing I like is that she’s pro-timeouts when the kid needs it. She recognizes a place for them. She also really encourages parents to hold boundaries and not feel guilty about it. One line that she uses that I like is “you don’t have to like this.” I’ve started using this when I do say no to my kids about something and they throw a fit. I’m like, “You don’t have to like it, but this is what we’re doing.” And that has been so liberating. Because of course they’re having a tantrum. They don’t like being told TV is done for the day. But they don’t have to like it, we’re just doing it.Sara@Destini.Ann is someone I love. She’s just so approachable and the mother’s emotions are always valued. Her Instagram bio says “sign up for parent coaching below. Peaceful parent, but real AF.” That kind of tells you what you need to know. VirginiaYeah, I like it. I like it a lot. “Gentle is not my default.”SaraYes. Let’s acknowledge that gentleness is not everybody’s default and is labor.Another great one is @EricaMBurrell. I’ll limk to one of her reels where she’s talking about how gentle parenting is not something that white people own.VirginiaThat’s really interesting because that certainly is the impression you get on Instagram. SaraBlack parents have talked a lot about how Black culture plays into parenting mores and how there is a lot of judgment lobbed by white people towards Black parenting, without bothering to engage with Black culture. VirginiaYeah, that’s excellent. And then @supernova_momma?SaraIn her Instagram bio it says “Certified Positive Discipline Parent Educator, Mother of Two, Autism /Neurodiversity Acceptance, Sometimes I twerk.” A lot of her content speaks specifically to neurodiversity, which I can imagine being so so tricky to maneuver in the gentle parenting space.VirginiaI think anytime your kid is dealing with something extra—whether it’s a disability, neurodiversity, or certain life experiences—there is this disconnect. You try to follow the rules they’re laying out and your kid has a completely opposite reaction to it and then you feel like you did something wrong, when in fact, the advice wasn’t inclusive and wasn’t thinking about your kid at all. SaraAlmost all the problems with gentle parenting arise from not respecting both the parent’s individuality and the kid’s individuality. Both you and I have talked about specific parenting experiences where we recognize, we intuit what our kid needs in that moment. We can intuit that this script is not going to work for either of us. So we make a choice based on our knowledge of our kids’ specific needs and specific personalities and our own specific needs and specific personalities.VirginiaI think it speaks to the fact that, as a culture, we don’t really empower parents—we especially don’t empower moms—to have that confidence in ourselves. You’re simultaneously expected to know exactly what to do and to have all this motherly intuition that guides you  perfectly. But you’re also not really empowered to feel like you can make the right choices without outside experts, because we have such rigid standards and expectations. I just think it is helpful to start to realize you can make choices for yourself on this stuff. There is not a parenting police. Dr Becky’s not going to come to your house and edit your scripts. Butter For Your Burnt ToastSaraMy new obsession is Jessica Defino’s newsletter. It’s called The Unpublishable and it’s a takedown of the beauty industry. I just find it so, so delicious. She’s so funny. She’s so smart. I interviewed her recently for my newsletterVirginiaIt is so rare to find beauty content that is not tied to advertising—like so, so, so rare. So she’s a great voice. Hopefully she will be on a Burnt Toast episode soon. Stay tuned! It’s in the works. Okay, my recommendation is a recommendation that I feel I’ve been journeying to for a long time, that I was always meant to be this person and now I finally am. I am now someone who does puzzles. I think no one is surprised, if you know me at all, that I am now in the puzzling phase of my life, that I am I am a puzzler. I started it while we were on vacation. We had two days of a sick kid because that’s how family vacations roll. And so we were in our Airbnb and they had a bunch of puzzles. And I was like, I’m gonna do some puzzles while we’re hanging out here. It was so soothing! I think my husband always knew this about me, before I knew it about myself because several years ago for Christmas, he had given me an 1000 piece puzzle and he’d given me this cool felt mat thing (similar to this one). So you can do the puzzle but you can also roll it up if you’re not done. Because I have a dog and kids and you know, I can’t leave the puzzle out all the time. So I came home and dug it out of the closet and now I’m working on this puzzle in the evenings. I’m so happy. I’m just so happy. It was definitely at the point on vacation where my kids were like, “can we have lunch?” And I was like, “No, I’m doing this puzzle.”SaraIt sucks you in. VirginiaYeah, I was like, “I’m not a parent right now. I’m a puzzler. You have to raise yourself.”SaraWhen I will start a puzzle, the kids will be nowhere in sight to do the hard edges or whatever, and then they’ll come in like little vultures as soon as I’m down to like 50 pieces. Like, back off. Don’t steal my thunder.VirginiaYeah, mine did not want to do it at all. My older daughter did sort of like sit and haze me while I was doing it for a while, which was fun for both of us. But I think she’s got a puzzler in her, too. She’s just not there yet. I think it’ll come out, especially now that this is my life. SaraAnd your identity. VirginiaIt’s my identity now. And what it’s really great for is, this week I had a piece getting some pushback on Twitter and I was having a day where looking at Twitter was not going to be helpful to me. That evening, I put the phone down and puzzled away instead of looking at Twitter. I was really proud of myself!All right, Sara. Thank you so much for being here. Tell everyone where we can find you and find your newsletter!SaraDefinitely check out my newsletter, it’s called In Pursuit of Clean Countertops. I’m on Instagram at @SLouisePeterson and I am on Twitter as the same thing. ---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.</itunes:summary>
      <itunes:subtitle>If you asked any of these gentle parenting experts, they would say parenting is the most important work in the world. But they are also perpetually downplaying the hardest parts of it—which means not ever making visible the parts of parenting that we most need to change.Welcome to Burnt Toast! This is the podcast where we talk about diet culture, fatphobia, parenting, and health. Today I am chatting again with Sara Louise Petersen. She’s the Burnt Toast resident momfluencer expert, and you can catch her previous episodes here and here. Sara is also the author of an upcoming book about momfluencers and the awesome new Substack newsletter In Pursuit of Clean Countertops, which is a must-subscribe!Today, Sara and I are chatting about the gentle parenting trend—and how it intersect  with our conversations around gender roles, diet culture, and more. If you enjoy this episode, please subscribe, rate and review us in your podcast player! And subscribe to the Burnt Toast newsletter for episode transcripts, reported essays, and more.PS. The Burnt Toast Giving Circle is almost to $9,000! We are so close to our goal and will soon be picking which state election to fund. So if you’ve been thinking about joining, we still need you! Here’s the Burnt Toast episode where I announced it, ICYMI, and the link to donate.Episode 41 TranscriptVirginiaHi Sara! You are the resident Burnt Toast momfluencer expert, which I admit is not a category of expert I knew that I needed when I launched the podcast, but it turns out it very much is. And you just started your own Substack newsletter! So let’s talk about that first.SaraIt’s called In Pursuit of Clean Countertops. It’s not about countertops. It’s not about cleaning. The title is a nod to all of the things that momfluencer culture invites you to pursue and desire and want. I started it a little over a month ago based on an inflammatory post by @BallerinaFarm, Hannah Neeleman. She’s a big one. Her husband Daniel Neeleman started his own Instagram account relatively recently. He posted about the way that Hannah loves to clean and natural light and children like to congregate around her. It just made me feel a lot of a lot of feelings, Virginia. So that was the the post that started it at all.VirginiaI had a lot of feelings about that post, as well. I also love your new Weekly WTF which is so cathartic to read. SaraMy goal is to take the text threads that we all have with our friends, which can be more like, “Holy shit. Did you see this? This is enraging this is infuriating,” and explore why is it infuriating. Why am I feeling these feelings? To expose the systemic issues at play.VirginiaToday you are coming back on this podcast because we want to dissect a sub-trend of momfluencing culture. We’re talking about “gentle parenting.” I also see it called “positive parenting.” It’s important to say right off the bat, there is no official definition of this concept. Jessica Grose wrote a piece for The New York Times where she described it as “a sort of open-source mélange, interpreted and remixed by moms across the country.” And yes, that is really what it is. Sara, do you want to read this definition that we found in this piece in The New Yorker by Jessica Winter, just so everyone’s on the same page about what we’re talking about here.SaraSo, okay:In its broadest outlines, gentle parenting centers on acknowledging a child’s feelings and the motivations behind challenging behavior, as opposed to correcting the behavior itself. The gentle parent holds firm boundaries, gives a child choices instead of orders, and eschews rewards, punishments, and threats—no sticker charts, no time-outs, no “I will turn this car around right now.” Instead of issuing commands (“Put on your shoes!”), the parent strives to understand why a child is acting out in the first place (“What’s up, honey? You don’t want to put your shoes on?”) or, perhaps, narrates the problem (“You’re playing with your trains because putting on shoes doesn’t feel good”).The gently parented child, the theory goes, learns to recognize and control her emotions because a caregiver is consistently affirming those emotions as real and important. The parent provides a model for keeping one’s cool, but no overt incentives for doing so—the kid becomes a person who is self-regulating, kind, and conscientious because she wants to be, not because it will result in ice cream. VirginiaThat is what I want my children to be, is the thing. This is the goal I think a lot of us have for kids. And yet the path for getting there is so convoluted. Let’s talk about when we each first became aware of this trend and how it’s showing up in our parenting.SaraI became aware of it by way of attachment parenting, which was just everywhere when I had my first kid, who is now almost 10. Attachment parenting is the whole &apos;if the kid is crying, the kid is not being annoying. It’s expressing needs or desires and it’s your job as the parent to interpret the cries.’ In attachment parenting, you’re not thinking of the kid’s behavior as an impediment to your life, but as the kid expressing his or her or their individuality. I was all about this when I was pregnant. I read all the Dr. Sears books. And then, almost immediately after having my first child, I just felt like I was being gaslit. I remember reading something... Kelly Something?VirginiaOh, yes, KellyMom. Oh, I’m having a trauma response. It’s been a minute.SaraI know. So my kid was not sleeping and I remember reading on KellyMom something like “when cluster feeding happens and baby only wants mom, consider it a compliment.” And I was just like fuuuuuck this. Fuck this!!VirginiaIt’s not a compliment. I’m so tired.SaraAttachment parenting kind of feeds into gentle parenting really well in that it’s all about prioritizing the child’s needs. And very rarely are the parent’s needs anywhere in the conversation.VirginiaI had a pretty knee jerk reaction against attachment parenting, although, you know, my oldest is eight, so same time period. It was everywhere. But I was like, this is just code for the woman does everything. And I didn’t sign up for that. It’s not what we’ve agreed upon in my house. We’re not doing it. But then the gentle parenting thing for me, it was discovering Janet Lansbury’s work when my older daughter was a toddler and the toddler tantrums started. (Note from Virginia: I forgot to mention in our conversation that I’ve interviewed Lansbury for parenting articles a few times and think she’s incredibly smart and thoughtful, even if her tantrum advice didn’t always land for me. If you are also a Lansbury fan, this Ariel Levy profile is a must-read.)I was constantly having to negotiate with this person who is totally irrational, according to the way I understand the world. And who is demanding a lot from me in ways that just don’t make sense anymore. At least with a baby, you’re like, well, you’re hungry, or you’re cold or—their needs are just more concrete and not emotional. But suddenly, in the toddler years, you’re sorting through this emotional stuff, as well as—I’m now going to get mail from people saying babies have emotions. I know they do. I know they have emotions. But there’s something about engaging with a tiny verbal child or quasi-verbal child that is just much harder for me. So this whole gentle parenting approach, I sort of clung to it like a life raft. Will someone explain why these children scream so much? And gentle parenting has these &apos;“answers” for you. But what was interesting, even when my older daughter was two or three, was how much it didn’t work with her. All this advice about, like, “What’s up? You don’t want to put your shoes on? Or you’re playing with trains because shoes don’t feel good?” She would just be enraged when I did that. I think it felt like very patronizing to her. She was like, “I am telling you how I feel through my yelling. You putting words to it is not making me better.” SaraWell, one of my challenges that you’re speaking to is: You’ll get this script and the lines that you’re reciting are at odds with your feelings, which are often rage, impatience, annoyance, frustration, despair. So if you’re reciting this script that is like, “I can see you’re having really big feelings right now. And that’s okay. Your big feelings are valid,” kids, I think can tell that you are feeding them a line from a script. Or at least my kids definitely can. It oftentimes in my household has made things worse.VirginiaYes. Because then you’re getting more frustrated while trying to recite the script.SaraAnd then you’re doubly frustrated because the script isn’t working.VirginiaSo, let’s talk more about the scripts because they are one of the most common tropes of the way gentle parenting is performed online. I want to talk about this Dr. Becky post. (Above.) If I have a child screaming, “I hate you! I hope you die!,” which has happened in my life, me responding with calmness is almost denying the feeling. The goal, ostensibly, is to label their feeling, but you’re denying the feeling because you’re responding so stoically to their feelings. Something about it feels so inauthentic.SaraThe other thing that just really stands out to me in this mantra is “the real story is my child’s pain.” There’s no room for the parents’ feelings in this mantra.VirginiaI don’t disagree with the argument here that a small child using that word doesn’t really mean the word the way an adult does. Like, this isn’t them being verbally abusive. I understand that. But that doesn’t stop it from feeling bad when it happens. And we are supposed to so totally center the child’s emotions to the point of having no emotional response to it. It’s just never going to happen, that way.SaraWhat if the kid is saying “I HATE YOU” to the sibling? You have to attend to the kid who’s having feelings and saying I hate you. And you have to attend to the kid who is the target of the “I hate you.” It’s just so much more complicated than any of these scripts would have you believe.VirginiaI think what’s interesting about this movement is there’s a lot of emphasis on not being punitive towards kids when they do bad things. When they hit, when they bite, when they say I hate you. An older model of parenting would have been to punish those behaviors. And their argument is: We’re never going to help kids move past these behaviors if we demonize the kid who’s doing the bad thing. Which I understand. But if you have a dynamic where an older brother has just slapped his little sister in the face, what is that girl learning? That someone who loves you can hurt you like that?SaraWe don’t want our children to internalize our feelings. But I also don’t think it’s terrible if our kids see us have an emotional reaction, such as anger or frustration. It’s natural to have a reaction when somebody says, “I hate you,” or when you get slapped in the face. We need to allow for the parents’ humanity in all of this. If your facial expression becomes angry, that’s okay. You can still value the child’s humanity and individuality and hold space for both things.VirginiaThere’s a lot of talk about how if you tell your child how you feel, you’re making them codependent. I just feel like this is a real big leap because the alternative is you’re teaching your child their emotions should always be centered. That feels like a terrible model for future relationships.SaraIn the Jessica Winter piece, she gives the example of if your kid is having a meltdown and you’re in the middle of vacuuming, you should by all means stop vacuuming and say to the kid, “your feelings are more important than housework.” Winter writes: The housework that [Robin] Einzig says to put off is a synecdoche for everything that the gentle parent—and, perhaps, the gently parented child’s invisible siblings—must push aside in order to complete a transformation into a self-renouncing, perpetually present humanoid who has nothing but time and who is programmed for nothing but calm.”Virginia And when is the vacuuming getting done? Maybe you don’t want to spend your whole day being interrupted during a chore that should take 15 minutes. This feels very much of a piece with what we see in momfleuncer culture. That’s @BallerinaFarm cleaning her house with a smile while the kids are frolicking around. This image of joy and calmness through domestic life doesn’t line up with anything I’ve ever experienced in domestic life. I don’t think it lines up with most people’s experience.SaraNo. I constantly talk to my kids when I’m feeling overwhelmed or how a lot of work goes into keeping a house and raising kids. I’m sure some gentle parenting advocates would tell me I’m burdening my kids with my own suffering or whatever. But it’s true and nobody ever talked to me about this openly, about how being a parent and being a grown up is hard.VirginiaMaking that work visible is so important for so many reasons. We are never going to make progress on our larger cultural gender roles if we are continually downplaying this work. I’m sure if you asked any of these gentle parenting experts, they would say parenting is the most important work in the world. That’s why they’ve devoted their careers to giving us all the scripts! But when you’re perpetually downplaying the hard parts of it, and when you’re needing to perform it in this really controlled way, you’re not actually ever making visible the parts of it that we need to change. SaraI can see a future where kids who are parented perfectly according to the gentle script, turn into parents themselves and say, like, “What the fuck? This is hard as shit! Why did my parents always present as so calm and pulled together?”VirginiaI mean, that assumes anyone’s able to actually execute gentle parenting. I f\have my doubts that anybody is this parent, even three days a week. The other night, my child who, like I said, screams in fury if I try a gentle parenting script, we were having a thing. I finally said to her, “I am a human being with emotions, and you are hurting my feelings right now.” And one part of my brain was like, You are breaking all the rules. You aren’t supposed to tell her that she’s hurting your feelings. But that was what turned the corner in that particular moment. I’m not saying she was like, “Oh, I’m so sorry, I hurt your feelings.” There was no apology. But it did make her pause for a moment and have this recognition of, Oh, right. I am powerful here. My words have impact. She took a slight step back and we were able to then get on a much better track. A thought I had a lot, especially when I was parenting toddlers was: If an adult treated you like this, it would be an abusive relationship—and yet we are supposed to accept this wholeheartedly from children. It’s one of the things that is so hard about parenting. Because they are children and emotional capabilities are not fully developed, so you literally sign up for accepting abuse for several years. It’s not abuse, but it does not feel great.SaraI’m sure you’ve had this experience, where you are heated, you are furious, you’re having big emotions and the person you’re arguing with is stoic and calm and seemingly unaffected by your big emotions. VirginiaIt’s the worst! SaraIt’s the worst. So I can totally understand why being the kid at the receiving end of these scripts would be infuriating. Like, I’m kicking and screaming and like spitting at you. Why isn’t this having any impact? VirginiaIt feels kind of manipulative in that way, like you’re trying to make them feel powerless. Because kids want a reaction. They’re looking for connection. Often the yelling is an attempt to get your attention and get your connection. So if you’re giving them Robot Mom, you’re not connecting with them authentically. VirginiaOkay, so another big theme, and also m big division point with gentle parenting, is the fact that they frame timeouts as an act of trauma. This is a @biglittlefeelings post. They are big in this space and I have a lot of feelings about that. Because, with both my kids, there are times when timeouts save my family. We all need to step away from each other. I don’t think it is punitive or traumatizing to teach a kid that when your feelings are so big that you can only deliver them in hurtful ways that you need to take some time alone We call them “cool downs” which is totally trying to soften the language. But giving myself permission to use those with my kids has helped so much. SaraI have a kid who, when she’s having her biggest feelings, will remove herself. Like, her instinct is to go and sob sob, sob for 15 minutes. But if I try to go in before 15 minutes, it’s bad. It’s only after that she has that cathartic release that she’s even capable of connecting. VirginiaI am sure there are kids who want to collapse on you and need that sort of experience. But recognizing that, if you yourself are someone who needs to go be alone to think through your big feelings, maybe your kid needs that, too. And maybe it’s okay.SaraAnother thing that I want to highlight that’s giving me some big feelings is the caption. It says:When the parental response is to isolate the child, an instinctual psychological need of the child goes unmet. In fact, brain imaging shows that the experience of relational pain–like that caused by rejection–looks very similar to the experience of physical pain in terms of brain activity. This is not great. VirginiaThere’s no citation, there’s no science. We would need to fact check the heck out of that.SaraIt just feels so manipulative and like playing into parental shame and guilt.VirginiaI bet it’s stemming from the same research used to argue for attachment parenting, about how if you let a baby cry it out, you’re inflicting physical pain on them. And then when we looked at which data they were using, it was children who’d been neglected for months in orphanages. It was not children in loving homes who are being asked to cry for 15 minutes to fall asleep. I’m guessing this is orphanage research again and that research is very important for understanding the impact of true trauma. But it is not helpful to give to parents who are trying really hard to be decent parents. The other trope I wanted to hit on is: Speaking in the child’s voice. This is a post from Robin Einzig’s Facebook page: SaraI just want to describe the image because it’s doing a lot of work. It’s a painting of a very cherubic looking three or four year old, whose eyes are just full of innocent wonder and who has like rosy little pursed lips. She just looks like a blank canvas that you as the parent might be in danger of destroying. So it says, “When you cut it for me, write it for me, open it for me, set it up for me, draw it for me, and make it for me or find it for me. All I learned is that you do it better than I do. So I’ll let you do it. In the textbooks, this is called learned helplessness, but actually I call it clever on the part of the child and less than clever on the part of the adult.”VirginiaSick burn from a gentle parenting expert. SaraAlso the quote says “quote unknown.”VirginiaI mean, obviously the quote is unknown. They just made it up. They’re not quoting a human child because no child has ever said, “You know Mom, when you do this for me, all I learned is that you’re better at things than me.” SaraSo this one’s really thrown me for a loop.VirginiaIt’s another one of those super paralyzing pieces of advice. I remember reading some advice like this. The argument was, if you’re drawing with your child and if they see how you draw a cat, then they’ll never learn how to draw a cat themselves, like in their own vision of a cat. And I remember trying to do that and being like, well, this just sucked all the fun out of drawing. I’m actually kind of good at drawing cats and now I feel like I can’t draw a cat. You’re simultaneously supposed to do nothing for them so they can have all of these learning experiences, yet also be emotionally available to the point you can’t get your vacuuming done.SaraHow the hell are you supposed to get anything done if you’re letting a two-year-old do all these things? You will spend your entire day having the two-year-old cut something. VirginiaThis is just one of those constant tensions of parenting where of course they have to eventually learn to do these things for themselves. But when you’re trying to get out of the door or set them up with an activity, so you can get things done, of course, you’re going to do the hard parts for them. Because life demands it.SaraBecause of life! Like really. Because of life.VirginiaOne more good quote from the Jessica Winter piece: Gentle-parenting advocates are near-unanimous in the view that a child should never be told that she “made Mommy sad”—she should focus on her internal weather rather than peering out the window. “Good job!” is usually not O.K., even if you corroborate why the job is good. “Because I said so” is never O.K., no matter how many times a child asks why she has to go to bed.So Sara, when we were talking about this trend, you really found the mom influencer to end all momfluencers. She’s definitely at the most extreme end of the spectrum. So tell us about @milkgiver, please.SaraSo I’ve been following her for a long time. This type of momfluencer is catnip for me because they present with this very cool hipster, maybe used to live in Brooklyn type of vibe. So I’m initially attracted by their Shaker style fisherman’s sweaters. And then I get lured into the messaging, which often gets into very intense prescriptive nutrition stuff. There’s a lot of beef liver gummy making. VirginiaShe’s in a striped caftan type garment. I mean, I think I have the same mug as her right here because you know, #influenced. I’m pretty sure she has an East Fork pottery mug. So I’m not here to hate on her mug choice.SaraI have yet to pull the trigger, but I’m sure I will, Virginia. I’m sure I will.VirginiaYou will not be sorry. Anyway, she’s basically buried in children while having her morning coffee, is the image.SaraYou know Mary Cassatt paintings? It’s giving me those vibes. Like, you know, adoring children, beatific mother. It’s a long post, the thesis of which is that we, as mothers have so much power over giving our children happy, trauma-free childhoods. She says, …for the most part, I, as a mother, hold the incredible power of creating happy childhoods for my little ones or not so happy childhoods… And this is something I’ve been thinking about a lot lately. there have been so many recurring themes in my life and something I keep hearing in the health and wellness circles is how disease or illness can be caused by past trauma. how interesting is that to think about? So, I’m not loving the direct connection between “I slammed the door or put my kid in timeout or lose my temper” and “down the road my kids might get cancer.” VirginiaIt defies the major thesis of all parenting research, which is that good enough parenting is all you really need. It’s reminding me quite a lot of the shaming that fat moms get. That your unruly body will be the cause of all of this downfall to your children. And again, that’s not borne out by research. SaraI have a therapist friend who is always like, “I actually take a lot of comfort in the fact that like, my kids can talk about whatever parts of their childhood in therapy later down the road. That’s okay.”VirginiaThat’s a great point.SaraIt’s okay if 20 years from now, my kid is like, “Mom always bitched about cleaning and how hard childcare was.” That’s not the end of the world.VirginiaThere are a lot of tools we can give our kids—including future therapy—to make up for our imperfections. I’m just looking at @milkgiver’s grid now and it is many whimsical hats. It is a lot of homemade. A homemade dollhouse, a homemade garland. Oh, and we should talk about the nutrition piece a little more because I definitely want us to hit on the way gentle parenting intersects with diet culture. Did you say she’s into calf liver gummies?SaraThere are so many gummies. So many.VirginiaHow do you even make liver into a gummy? I know she’ll have a tutorial for me. [Note from Virginia: Our post-recording fact-check revealed that @milkgiver actually makes beef gelatin gummies. We regret this error but not too much because calf liver gummies will surely be next.]Wait, can we also talk about the fact this woman doesn’t have a name? She’s just @milkgiver. SaraI do know her first name just because I’ve been following her forever, but yeah the fact that her identity is the giving of milk to children by way of her Instagram handle says a lot. VirginiaEven in the bio line, it’s just wife and mother of three, homeschooling, gentle parenting, Orthodox Christianity, knitting, nutrition, simple living. No name, no identity for you outside of how you serve your family. SaraDo you see the photo on the grid with the dried oranges? VirginiaOkay, so she writes: How did I get here? From being a fast food junkie, to vegan teen, to full out cigarette and alcohol addicted young adult to mama of three religiously wearing her blue blocker glasses in the evenings, taking raw liver shots and avoiding fluoride at all costs. This crunchy mama road isn’t always an easy one, and high five to anyone else desperately trying to keep their kids away from the junk being thrown at them right and left, I see you! It’s not always an easy path, but it is one I enjoy and ultimately follow because I like feeling good, I like keeping my kids healthy, and I like having energy, because that helps me to be a better mom. That’s my top goal in life currently, and being mostly healthy helps A LOT with it. It’d also be cool to live a long time. But who knows 😉🤎 #crunchymama #embracethecrunchOh, Sara. I don’t like it. I don’t like it at all.SaraI knew you wouldn’t.VirginiaI mean, she’s just combining so many different things. “Fast food junkie” is not the same thing as an alcoholic. Let’s be real clear about that. Addiction is a terrible disease that destroys lives. Eating a lot of fast food is not the same thing.SaraEven even the term junkie in that context.VirginiaYou are not a junkie because you like fast food. And then this, this whole message of, okay, you have to take  the hardest road to do everything. Even if you don’t want to eat fast food every day, there’s a big gulf between that and taking raw liver shots and avoiding fluoride. We’re just combining every possible wellness trend. It’s like she needs to check every single box here in a way that’s exhausting and overwhelming, and not at all doable for anybody. And also not necessary. Nobody needs to take raw liver shots in their lives. People have lived to be 100 years old without ever taking raw liver shots.SaraI also don’t like the the use of the word “desperate.” She says, “high five to anyone else desperately trying to keep their kids away from the junk.” How about we desperately try to like give all kids access to food, period?VirginiaThat would be cool.SaraIt just feels like such a classic trope of the self-optimizing white motherhood stuff. “Because I like feeling good. I like keeping my kids healthy.” The implication is that if she were not to follow all these super strict guidelines, she would knowingly be not giving her kids a healthy life. VirginiaAlso this vibe of, “oh well, that’s just me! I like feeling good. I like having healthy kids.” Oh, really? Do you think mothers living in poverty don’t like to feel good? They’re not feeding their kids enough food every day because they don’t like having healthy kids? This isn’t a whimsical choice for you. This is something you can do because you have a ton of privilege. Let’s also talk about if you are a parent desperately trying to keep your kid away from junk food, how fast that’s going backfire and harm your child’s relationship with junk food. I mean, how many letters do I get? (For starters: This one, this one, this one, and this one.) This is probably the number one question I am asked. Sneaking food is just how it plays out every time because your kids know that your raw liver gummies are not as delicious as their friends gummy bears. SaraThe other thing that’s kind of hysterical to me is this is also not in agreement with gentle parenting. We’re supposed to enable our kids to have the tools within themselves to navigate life. So this feels like a direct contradiction. VirginiaThe interesting thing about the way gentle parenting and diet culture intersect is most gentle parenting folks are really big proponents of Division of Responsibility, which is about empowering kids to listen to their bodies and trust their own hunger and fullness. So you’re not counting bites, you’re not requiring them to finish stuff or eat their broccoli before they have the cookie. The problem is, it gets layered in with this idea of, “I have to choose things like calf flavored gummies and green smoothies and all of these perfectly healthy things.” And then I’m frustrated because my kids still is asking for Little Bites muffins and not my homemade spelt muffins or whatever. It’s using Division of Responsibility as a script for diet culture. You’re still trying to control them, but you’ve coopted this other rhetoric to do it. SaraI’m sure you’ve written and talked about this before, but what happens if you are so hyper-controlling the environment that your kid is choosing from? What happens when your kid enters the real world of actual food choice?VirginiaThose are the kids who go on playdates and eat the whole sleeve of Oreos at their friend’s house or eat sugar by the spoonful. I am not shaming those kids, I am not shaming those parents. It’s a totally natural response. You’ve been restricted, these foods have been banned. Forbidden fruit is really powerful and really tempting. Your mom’s not gonna let this stuff in the house. So it’s super understandable. This is another thing where they give us a lot of scripts! Let’s talk about this @biglittlefeelings post (above). SaraMy response as my kid is, “I don’t want either bowl. Fuck the bowl, lady!”VirginiaGiving them a choice of the bowls is not going to distract them from the fact that they want cereal. Especially if you’re not offering cereal very often. I’m not saying you should cave in the moment and be a short order cook and just like immediately whisk off the bowl of yogurt and granola and give them the cereal. But you might do better to say, “let me pack cereal for your snack for school,” or “I totally hear you. Let’s make sure we have cereal for breakfast tomorrow.” If we’re gonna give kids permission to have all their big feelings, let’s spend some time on the big feeling about cereal instead of just like moving right past it and trying to distract them with the bowl choices. Again, it runs so counter to the larger message of what they tell us to do. But she doesn’t want to give in on the cereal, so she’s trying to control the food from a diet culture perspective— and then the gentle parenting quickly falls apart in the face of that goal. I also want to say it’s fine if sometimes you do say, “yeah, you know what, I’m gonna grab you the bowl of cereal.” Making a bowl of cereal is not the most time consuming thing. If this allows you to move on with your morning because it’s just been one of those mornings, it’s fine. It happens. We don’t need to feel like we failed because we did that. That’s another piece of this: When you don’t follow the scripts, you have to feel like you got it wrong.SaraTotally.VirginiaLet’s wrap up by talking about some parenting folks we do like. The person that I really liked that I wanted to talk about is Claire Lerner. She is the author of the book, Why Is My Child in Charge. I am going to put in a caveat that her chapter on food is not totally there. There’s definitely some diet culture stuff in it. But this was a really useful book for me to read because she does help parents understand why we end up in those power struggles. And a big thing I like is that she’s pro-timeouts when the kid needs it. She recognizes a place for them. She also really encourages parents to hold boundaries and not feel guilty about it. One line that she uses that I like is “you don’t have to like this.” I’ve started using this when I do say no to my kids about something and they throw a fit. I’m like, “You don’t have to like it, but this is what we’re doing.” And that has been so liberating. Because of course they’re having a tantrum. They don’t like being told TV is done for the day. But they don’t have to like it, we’re just doing it.Sara@Destini.Ann is someone I love. She’s just so approachable and the mother’s emotions are always valued. Her Instagram bio says “sign up for parent coaching below. Peaceful parent, but real AF.” That kind of tells you what you need to know. VirginiaYeah, I like it. I like it a lot. “Gentle is not my default.”SaraYes. Let’s acknowledge that gentleness is not everybody’s default and is labor.Another great one is @EricaMBurrell. I’ll limk to one of her reels where she’s talking about how gentle parenting is not something that white people own.VirginiaThat’s really interesting because that certainly is the impression you get on Instagram. SaraBlack parents have talked a lot about how Black culture plays into parenting mores and how there is a lot of judgment lobbed by white people towards Black parenting, without bothering to engage with Black culture. VirginiaYeah, that’s excellent. And then @supernova_momma?SaraIn her Instagram bio it says “Certified Positive Discipline Parent Educator, Mother of Two, Autism /Neurodiversity Acceptance, Sometimes I twerk.” A lot of her content speaks specifically to neurodiversity, which I can imagine being so so tricky to maneuver in the gentle parenting space.VirginiaI think anytime your kid is dealing with something extra—whether it’s a disability, neurodiversity, or certain life experiences—there is this disconnect. You try to follow the rules they’re laying out and your kid has a completely opposite reaction to it and then you feel like you did something wrong, when in fact, the advice wasn’t inclusive and wasn’t thinking about your kid at all. SaraAlmost all the problems with gentle parenting arise from not respecting both the parent’s individuality and the kid’s individuality. Both you and I have talked about specific parenting experiences where we recognize, we intuit what our kid needs in that moment. We can intuit that this script is not going to work for either of us. So we make a choice based on our knowledge of our kids’ specific needs and specific personalities and our own specific needs and specific personalities.VirginiaI think it speaks to the fact that, as a culture, we don’t really empower parents—we especially don’t empower moms—to have that confidence in ourselves. You’re simultaneously expected to know exactly what to do and to have all this motherly intuition that guides you  perfectly. But you’re also not really empowered to feel like you can make the right choices without outside experts, because we have such rigid standards and expectations. I just think it is helpful to start to realize you can make choices for yourself on this stuff. There is not a parenting police. Dr Becky’s not going to come to your house and edit your scripts. Butter For Your Burnt ToastSaraMy new obsession is Jessica Defino’s newsletter. It’s called The Unpublishable and it’s a takedown of the beauty industry. I just find it so, so delicious. She’s so funny. She’s so smart. I interviewed her recently for my newsletterVirginiaIt is so rare to find beauty content that is not tied to advertising—like so, so, so rare. So she’s a great voice. Hopefully she will be on a Burnt Toast episode soon. Stay tuned! It’s in the works. Okay, my recommendation is a recommendation that I feel I’ve been journeying to for a long time, that I was always meant to be this person and now I finally am. I am now someone who does puzzles. I think no one is surprised, if you know me at all, that I am now in the puzzling phase of my life, that I am I am a puzzler. I started it while we were on vacation. We had two days of a sick kid because that’s how family vacations roll. And so we were in our Airbnb and they had a bunch of puzzles. And I was like, I’m gonna do some puzzles while we’re hanging out here. It was so soothing! I think my husband always knew this about me, before I knew it about myself because several years ago for Christmas, he had given me an 1000 piece puzzle and he’d given me this cool felt mat thing (similar to this one). So you can do the puzzle but you can also roll it up if you’re not done. Because I have a dog and kids and you know, I can’t leave the puzzle out all the time. So I came home and dug it out of the closet and now I’m working on this puzzle in the evenings. I’m so happy. I’m just so happy. It was definitely at the point on vacation where my kids were like, “can we have lunch?” And I was like, “No, I’m doing this puzzle.”SaraIt sucks you in. VirginiaYeah, I was like, “I’m not a parent right now. I’m a puzzler. You have to raise yourself.”SaraWhen I will start a puzzle, the kids will be nowhere in sight to do the hard edges or whatever, and then they’ll come in like little vultures as soon as I’m down to like 50 pieces. Like, back off. Don’t steal my thunder.VirginiaYeah, mine did not want to do it at all. My older daughter did sort of like sit and haze me while I was doing it for a while, which was fun for both of us. But I think she’s got a puzzler in her, too. She’s just not there yet. I think it’ll come out, especially now that this is my life. SaraAnd your identity. VirginiaIt’s my identity now. And what it’s really great for is, this week I had a piece getting some pushback on Twitter and I was having a day where looking at Twitter was not going to be helpful to me. That evening, I put the phone down and puzzled away instead of looking at Twitter. I was really proud of myself!All right, Sara. Thank you so much for being here. Tell everyone where we can find you and find your newsletter!SaraDefinitely check out my newsletter, it’s called In Pursuit of Clean Countertops. I’m on Instagram at @SLouisePeterson and I am on Twitter as the same thing. ---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.</itunes:subtitle>
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      <title>Stop Apologizing For How You Cook</title>
      <description><![CDATA[<p>“Sometimes I’ve just shoved some granola in my face, because I knew that I needed to have some fuel in my body. I didn’t really enjoy it. And that’s okay. That’s absolutely appropriate for that moment.”</p><p><strong>Welcome to Burnt Toast!</strong> This is the podcast where we talk about diet culture, fatphobia, parenting, and health.</p><p>Today I am chatting with <a href="https://www.leannebrown.com/" target="_blank">Leanne Brown</a> who is the author of the cookbooks <em><a href="https://www.leannebrown.com/good-and-cheap.pdf" target="_blank">Good and Cheap</a></em> and <em><a href="https://bookshop.org/books/good-enough-a-cookbook-embracing-the-joys-of-imperfection-in-and-out-of-the-kitchen/9781523509676" target="_blank">Good Enough</a></em>. Leanne focuses on making cooking more accessible and affordable. She also does a lot of important work challenging our perceptions around what cooking should be and how we can make it into whatever we <em>want</em> it to be, including stuff on toast or bowls of cereal. </p><p>If you’re feeling stressed about family meals or about feeding yourself, or if cooking is feeling hard for you, whether it’s because of who you’re feeding or your relationship with food: Leanne’s work may be a helpful starting point in terms of growing your confidence around food and cooking and recognizing what’s useful and what’s not useful. </p><p><strong>If you enjoy this episode, please subscribe, rate and review us in your podcast player!</strong> And <a href="http://patreon.com/virginiasolesmith/join" target="_blank">subscribe</a> to the <a href="http://patreon.com/virginiasolesmith" target="_blank">Burnt Toast newsletter</a> for episode transcripts, reported essays, and more.</p><p><strong>PS. The </strong><strong><a href="https://burnttoastgc.statesprojectgivingcircles.org/" target="_blank">Burnt Toast Giving Circle</a></strong><strong> is almost to $9,000!</strong> We are so close to our goal. And if you’ve been thinking about joining, we still need you! Here’s <a href="https://virginiasolesmith.substack.com/p/burnt-toast-giving-circle?s=w" target="_blank">the Burnt Toast episode </a>where I announced it, ICYMI, and <a href="https://burnttoastgc.statesprojectgivingcircles.org/" target="_blank">the link to donate</a>.</p><h3><strong>Episode 40 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Hi Leanne! Why don’t we start by having you tell us a little bit about yourself and your work?</p><p><strong>Leanne</strong></p><p>I’m a cookbook author, but at the same time, I don’t think that that really describes what I do. It’s certainly a huge part of what I do—I love the creating cookbooks aspect. <strong>What I really want to do is welcome anyone and everyone into the kitchen. And I think I have a particular soft spot in my heart for people who don’t really think of themselves as cooks or aren’t necessarily as naturally attracted to cooking</strong>. I believe that they have a place in the kitchen. Becoming comfortable with cooking—not even cooking but simply making food for oneself and for those in your life that you want to make food for—brings so much empowerment. My passion is in connecting with people, and finding a way to make peace with food in your life. </p><p><strong>Virginia</strong></p><p>I am someone who loves cooking, but I’m also very big on not putting cooking on such a pedestal, because it’s so often held to these impossible standards. So I went on this little journey reading your work where at first I was like, <em>Oh sure, cooking solves everything, fine</em>. And then I was like, <em>Oh, wait, but she’s also saying it’s okay if you don’t like cooking!</em></p><p><strong>Leanne</strong></p><p>When I introduce myself as a cookbook author, it puts me into the world of food media. Which is all these videos, TV shows, and beautiful magazines, and it’s all this glorification of food. There’s obviously a place for that. I think it adds so much to our lives and our culture. There’s this artistic aspect to it, and there’s so much beauty in it. </p><p>But at the same time: <strong>I hear from so many people who say, “Oh, I’m a terrible cook.”</strong> <strong>Why are any of us judging ourselves like that?</strong> So long as you’re able to feed your body every day, that’s really all that matters. </p><p>I’ve been going through a lot of family emergency stuff and that means that I don’t have a very big appetite a lot of the time because I have a nervous tummy. <strong>So sometimes I’m just like, well, I just shoved some granola in my face, because I knew that I needed to have some fuel in my body. I didn’t really enjoy it. And that’s totally okay. That’s appropriate for this moment.</strong> There are so many times in life like that and I shouldn’t internalize them as ‘I’m a failure,’ or ‘what kind of a cook am I?’ But I’ve gone through periods of life where I’ve felt that way. So I really want to share this message with others, because I think it’s such an important balance to all that beautiful, curated stuff that we see all the time.</p><p><strong>Virginia</strong></p><p>As you’re talking, I’m just thinking: <strong>Why do we expect ourselves as home cooks to live up to this standard? It would be like expecting to do your taxes as well as a professional accountant or solve your own medical crisis.</strong> We need professionals! Cooking is a professional skill. <em>And</em> it’s this thing we have to do day-to-day. But why do you expect yourself to execute it like someone who’s had years of training and has a whole team and a huge budget? I feel like this has to be somewhat rooted in the way we devalue cooking as women’s work. <strong>We’re socially conditioned to have cooking be a default part of our gender identity, so it’s not valued or made visible—and yet we’re also expected to be effortlessly great at it.</strong> </p><p><strong>Leanne</strong></p><p>We could absolutely do a whole episode trying to unpack that. </p><p></p><p><strong>Virginia</strong></p><p>Well, let’s talk about the new cookbook. So it’s called <em>Good Enough</em> and it is so much more than a cookbook. It’s a different genre of book because you have recipes—and the recipes are wonderful—but then you have just essay after beautiful essay. Many of them are about why it is okay, and even necessary, to lower the bar and to lower our standards around food and ourselves. You’re giving us permission to do less. Tell us a little more about what made you want to write a cookbook that essentially gives people permission not to cook.  </p><p><strong>Leanne</strong></p><p>That’s such a great way of framing it. That’s exactly what I’m doing! So my last book, <em>Good and Cheap</em> was a book created for people on a very, very tight budget, people who are on a food stamps budget. It was this surprise hit. It sold really well, a ton of people were interested in it. It was also this project that was created to be freely available for people. So I ended up traveling all over the country and getting to meet so many people from so many different kinds of backgrounds. And I kept having this one experience over and over and over, where someone would come up to me and they’d say, <strong>“Oh, I love what you’re doing. This is so cool. But I am hopeless. I’m a terrible cook.”</strong> This really, really struck me and I just couldn’t stop thinking about this. I would try to have a deeper conversation. I’d say, “What makes you say that? Why have you judged yourself this way?” And it was almost always something so innocuous, like, “My kid doesn’t like my food,” or I’ll never forget this woman who said she put on a dinner party, and she said, “I poisoned someone.” I was like, “Oh my gosh, that sounds terrible.”</p><p><strong>Virginia</strong></p><p>That, you could carry with you for a bit. </p><p><strong>Leanne</strong></p><p>I get that. But then I delved deeper into it and it turned out that a person was allergic to something and they just hadn’t disclosed that to her. </p><p><strong>Virginia</strong></p><p>Oh, well, that’s not on her!</p><p><strong>Leanne</strong></p><p>Right? I know! Oh, it’s so heartbreaking. But there are these experiences that we carry around with us. <strong>There just needs to be more to support these people. Because I can see this longing. They are walking toward cooking, toward food. They want to have a good and healthy relationship with it. And yet they feel less than for some reason or other.</strong> My heart went out to them. </p><p>I also had to notice that I was seeing myself reflected in that, to a certain extent. I’ve always been, I think, naturally gifted with cooking and food. But a year or so after <em>Good and Cheap</em> came out, I got pregnant and I ended up being really, really sick, for longer than the first trimester. I was really ill, really nauseous everyday. Throwing up a lot of the time. Food was just not a fun place for me. And I found myself having an identity crisis. <em>If I can’t do this, who am I? What do I even have to offer? What do I do? How do I approach this? Everything I’ve ever said to people, is it all a lie?</em> </p><p>And then, in the early days of parenting, when life changed so much, my relationship to cooking and to how I fed myself was also changing all the time. <strong>I realized we need to change our approaches to cooking all the time, depending on which phase of life you’re in, and what is going on.</strong> <strong>No one really talks about that.</strong> It’s all about like, you’re good cook or you’re bad cook and that’s just such nonsense. It’s so disempowering, and it leaves us so confused. I wanted to create something that talked about cooking as a part of our real messy lives.</p><p><strong>Virginia</strong></p><p>I want to spend a little more time on this thing you noticed, of people feeling like they need to apologize. I interview people a lot about their relationships with food, and I see this all the time too. We’re all conditioned to apologize for how we eat, whether that’s our cooking ability or the fact that we’re eating someone else’s food. It’s that thing of apologizing with, “I can’t believe I’m having the third brownie.” I would love to hear more on how you’ve been working to break that cycle for yourself?</p><p><strong>Leanne</strong></p><p><strong>I think the journey begins in the noticing. Noticing and then asking, why do I feel compelled to apologize when someone is offering me food?</strong> <strong>What if I didn’t do that?</strong> What if I believed that this person who is offering this genuinely wants me to have it? What if I took them at their word and just did what my body is wanting right now, which is to take another brownie? And then I can appreciate that and thank them for it. What if I did that, rather than apologizing for how I’m not showing up in this gendered, sort of perfectionist way where we’re supposed to “only take one” and not eat indulgent food and not be a bother to others or not be an inconvenience?</p><p>The last chapter in the book is about putting on a dinner party. I think having people over is often what we’re motivated by when it comes to cooking. Like, “I want to put on a big show for others.” But I think it should actually be one of the later steps. <strong>It’s really important to learn first to feed yourself, in your life. Because otherwise, you’re only seeking others’ approval around food, and that it’s never going to really feel good enough, right?</strong> Like, no matter how much they say, “We love that it’s great,” if something inside you is like, <em>I don’t know if I deserve that</em>, it’s never going to feel like enough. </p><p>So I think it’s important, when you have people over, to be honest about “this has been a lot of work for me.” And to really welcome them into your home and really offer with full openness, that you want to love them. <strong>For me, having people over and feeding them, is an act of love.</strong> And I think I’ve always tried to minimize that act by being like, “Whatever. It’s no big deal.” Because it’s uncomfortable. It’s vulnerable to be like, “I love you so much that I went to the store and got all these things and obsessed over this. And I worked really hard on it and here it is. And now I hope you like it and if you don’t, I still love you and that’s okay.” That is just a lot to hold! </p><p>So, I think about, in that moment, when I, as the visitor, want to do that thing of, “Oh, I won’t take too much,” it helps to remember that when I’m in their shoes, I want people to take it! I want them to like it! I want them to feel that joy, I want to feel that connection. <strong>We’re so often doing this dance of connection where we all long to be in true, intimate connection with others, but it’s terrifying.</strong> There’s this will-you, won’t-you, do you like me as much as I like you? All that comes up. It’s hard. </p><p></p><p><strong>Virginia</strong></p><p>I’m thinking about that standard we talked about where not only do we expect ourselves to execute meals like professional chefs, we also want the work of it to be invisible, right? That’s what you’re talking about when you have people over but trying to hide how much that is an act of love. You don’t want them to know that actually your kitchen was a wreck an hour ago. You don’t want them to see the dishes. You don’t want them to know how much you stressed about whether the sauce turned out right. Is this the legacy of Martha Stewart? <strong>We feel like we have to effortlessly present a meal to communicate love. But all that really does is devalue the labor further. Because we’ve made it invisible.</strong></p><p><strong>Leanne</strong></p><p>And it puts up a wall, too. <strong>It’s a way of shutting people out from the truth of your experience</strong>. Because it makes you look anxious or it makes you look like you care too much. It’s so self-defeating. Because I actually want people to know how much I care.</p><p><strong>Virginia</strong></p><p>So do you leave the dirty dishes in the sink before people come over? Or do you still ry to get it all cleaned up? </p><p><strong>Leanne</strong></p><p>I think for the longest time, I absolutely would always clean up. And to be honest, I think sometimes I still do, just out of practicality. Because I do tend to clean as I go when I’m making food. But I’ve really tried to make it a practice that when people exclaim over a meal, <strong>I don’t say, “It was nothing.” I say, “Thank you so much for noticing. I worked hard on it.”</strong> </p><p>And I try to allow people to help. It was my daughter's fifth birthday a couple of weekends ago. I was trying so hard not to do everything myself. We had some friends from out of town over a little early and I tried to keep stuff aside for them to do when they would arrive and to allow others to help me. It kind of worked. But it was hard. Because when you don’t do everything yourself, you also have to release your own standards and your own perfectionism. <strong>When you ask others for help, they may not do it the way you want them to. And that’s okay, actually! It doesn’t mean they don’t care and they don’t love you. That’s part of being in community.</strong></p><p><strong>Virginia</strong></p><p>And maybe the end result is better for it. Even if it doesn’t align with that Instagram version of the meal that you felt like you were supposed to be executing. Maybe there’s something more beautiful in that fact.</p><p><strong>Leanne</strong></p><p>Yes. Why did it need to be that way for it to be okay? The answer really is just building more awareness around all the ways in which food is just so inextricably linked with connection for all of us, with connection with ourselves, and then so much with others and the way that we want others to view us.</p><p><strong>Virginia</strong></p><p>Since you mentioned your daughter, there was a quote in a <a href="https://www.inputmag.com/culture/leanne-brown-good-cheap-food-stamps-good-enough-cookbooks" target="_blank">profile of yours in Input Magazine</a> that I loved: </p><p>People tell me, ‘Oh, your kid must eat so well because you’re a cookbook author,’ but I eat takeout all the time,” she adds. “I frequently skip meals. My daughter eats way too much mac and cheese, just like every other kid. There is no “right” way to feed yourself. </p><p>Where do you think your ideas about the “right” way to feed yourself have come from?</p><p><strong>Leanne</strong></p><p>From the sea we swim in. From diet culture and food culture. And I think for me, personally, I have long wanted to be seen as a good person. What I’ve had to reckon with is: That idea comes from outside of me. It is a performance for others.  Say I’m with a group of other food industry people. To be a “good” eating performer there would be to be an adventurous eater, to eat everything that’s there. And say “It’s no big deal. Of course, I’ve had this a million times.” That might be the way that we perform goodness in that space. Maybe at a children’s birthday party, at least in certain socioeconomic situations, it would be about making sure you have a lot of veggies and really healthy snacks. So we’re all performing how much we care about making sure children eat a variety of fruits and vegetables. <strong>That is the the way in which nutrition absolutely has become conflated with morality. They have really nothing to do with each other. </strong></p><p><strong>Virginia</strong></p><p>You said your daughter is five now. Does feeding a kid look different than you would have expected?</p><p><strong>Leannne</strong></p><p>You know, I’m doing my best. I try not to get hung up on what she eats in a given day. I really, in general, try not to analyze it too much and to trust. I think that’s something that I’ve learned from my daughter over these last years: To trust myself and to trust her. So often it can feel like, oh my gosh, they’ve been doing this behavior, they’re not eating something, or they’re not sleeping—you know, sleep is always such a big thing. And it feels like something is wrong. But when you look at it, it’s really that this is inconvenient. For me, as a parent, this is challenging. Like a kid being like, “I literally only want to eat mac and cheese.” Yep, that’s very challenging for us. So often we think this has to be a problem because I’m feeling so challenged by this. <strong>I’ve found that I have to ask, “Is this really just challenging for me? Or is this an actual problem?” And mostly, it’s “This is really challenging for me, but this is also normal.” </strong>And it’s okay. It’ll shift. And it always does!</p><p><strong>Virginia</strong></p><p>Yes. It’s often helpful to step back and say, “Is it a problem for me? Like, is there a real health concern with the way they’re eating? Or is it a problem for me because they’re not eating in the way I wanted to perform my child eating?”</p><p><strong>Leanne</strong></p><p><strong>Is it embarrassing to me that my child will only eat white and yellow food? Does that make me feel like I’m a bad parent?</strong></p><p>It’s so normal during this age, and even a lot older, for them to restrict the amount of foods that they’re eating and to be really easily disgusted by new foods. It’s just exactly what their bodies are supposed to be doing because of this biological imperative that’s millions of years out of date. And it’s very annoying, but it’s still there. It’s a real thing they’re feeling in their bodies. Millions of years ago, if they were off in the woods and they ate an unfamiliar food, it could kill them. And their bodies still have that programming. <strong>So when you see your child’s nose wrinkle up and they look scared, they are! </strong>They’re not faking it. They’re not pretending to have that “I’m almost going to throw up” response. That’s real. </p><p>I think that can bring a warmth and compassion, frankly, to the hearts of parents. Like, Oh, right. <strong>This is hard for them because this is a real thing that they’re experiencing. </strong>That, I think, is what brings in compassion and patience, which is really what parents need more than anything. </p><p><strong>Virginia</strong></p><p>This makes me think of where we started this conversation, about apologizing. Because so often we feel like we have to apologize for how our kids eat. </p><p><strong>Leanne</strong></p><p>Yes! And how does your kid feel if you’re always apologizing for them? Because they’re listening all the time. <strong>You’re giving them that message of something’s wrong with them. And I think something’s not wrong with them almost all the time.</strong> </p><p><strong>Virginia</strong></p><p>Another thing I want to talk about was meal planning. You talked about, in the book, how you almost never meal plan. I love this. <a href="https://virginiasolesmith.substack.com/p/the-tyranny-and-misogyny-of-meal?s=w" target="_blank">I have a lot of complicated feelings about meal planning.</a> Do you still not meal plan? Do you aspire to do it? </p><p><strong>Leanne</strong></p><p>I do aspire to do it. I lately have been building more and more drive towards that. For simplicity, and to relieve some mental load, honestly. When I was younger, I loved to cook. It was such an important part of my life and it was something where I expressed my creativity, and it was fun. And I had a regular nine-to-five and so I could dream about what I was going to make for dinner. It was really meaningful to not decide and to just go with the flow. </p><p>But where I’m at now, it would be so helpful to just not have to stress about that for multiple hours in the day. I would really like to get my my act together, and just have a basic meal plan figured out. <strong>That’s the place in my life that I’m at now, where I want to relieve myself of so much overthinking about food.</strong></p><p>I think recognizing that in the past, I really relied upon food as a source of pleasure in my day. And now, I am finding a wider variety of places to find pleasure. I’m not as reliant on food as the only place for pleasure. </p><p><strong>Virginia</strong></p><p>That’s interesting. </p><p><strong>Leanne</strong></p><p>That is a growth for me.</p><p><strong>Virginia</strong></p><p>That’s kind of how they got me with meal planning, too. I still get very frustrated with the current culture of meal planning, and the performative aspects of it and how it can lead into all that perfectionist stuff, particularly for women. But yes, the reality of my life in a household with two working parents and two young children is that these decisions have to get made. And realizing that 5pm Me is so much happier when I’ve made the decision already.</p><p><strong>Leanne</strong></p><p>There’s this point where it’s not serving you. When you’re just doing it because you haven’t figured out a better way.</p><p><strong>Virginia</strong></p><p>Something else I’ve found helpful, and that you do so well in your work, is to distinguish between: <strong>When are we cooking for pleasure? Like, when is it a weekend of puttering around in the kitchen that’s relaxing and creative? And when is it just getting dinner on the table?</strong> Let’s recognize that one is work that has to happen, and someone’s got to do it. And it’s really valuable labor, but it’s okay to not find it creatively fulfilling, </p><p><strong>Leanne</strong></p><p>Totally. And if making it creatively fulfilling is something that you value, there could be a way to work with yourself, or your kids, maybe, in the planning part, to find some creativity there. </p><p><strong>Virginia</strong></p><p>Yes. And I’ve saved myself that work of having to figure it out in the moment when everyone’s tired and hungry.</p><p><strong>Leanne</strong></p><p>Right, which is so predictable. <strong>What universe do I live in where I actually think I’m going to get smarter and more creative the later it gets in the day?</strong> I’ve lived in this body for 37 years and yet I still haven’t figured that one out.</p><h3>Butter For Your Burnt Toast</h3><p><strong>Leanne</strong></p><p><strong>I have gotten so into my yoga practice over the last year and a half.</strong> For me, what has been so beautiful about it has been developing a really different relationship with my body. I can notice more of the signals that are happening in my body because of that practice. And I have noticed how much it affects me outside of the actual time practicing. Like being able to notice and honor that I have a nervous stomach. And that makes sense because the stomach is a place where we digest food and we ask it to do that, but it needs to do that when it’s calm, and it’s not right now, so that’s okay. And of course, I’m not calm right now because there’s something difficult that’s going on. This practice happens to have been the place where I’ve really connected to that. For me, that’s been transformative because I’ve always looked so much outside myself. I love learning and want to connect to outside sources and learn more about the world and others, and what other people think and history and all of that. <strong>But there’s something so profound about being able to listen inward, and to trust our own bodies and our minds and to trust the wisdom that’s actually already there.</strong></p><p><strong>Virginia</strong></p><p><strong>My butter this week is libraries.</strong> I am a really big fan of our local library for many reasons. But the children’s librarian at our little town library just started a book club for elementary school kids. My eight-year-old is going and it is the happiest hour of my month, watching this group of seven- to nine-year-old girls. It’s all girls at the moment, but boys can join the book club, too! But for the moment, it’s this group of girls and they are all lit up talking about whatever book they just read. Seeing this love of reading thing is great, but also watching this group of girls find this connection and this confidence. They’re all talking over each other, they’re not waiting to raise their hand. They’re just so enthusiastic and this amazing librarian is cultivating this whole thing with them. </p><p><strong>Leanne</strong></p><p>They’re learning that books are not this solitary thing! They are a beautiful, solitary, peaceful experience and they are something you can talk about with each other.</p><p><strong>Virginia</strong></p><p>I’ve been working on this chapter in my own book about puberty, so I’ve been thinking a lot about how a lot of girls shut down in the middle school years. Just seeing these girls having this experience now of being loud and proud of their knowledge and taking up space with that. I’m just like, <em>yes</em>. Go Libraries! So shout out to local libraries for doing amazing work. </p><p>We’ll also say, as authors: <strong>Supporting libraries supports authors, too</strong>. I think so often, people are like, “Oh, I’m sorry, I got your book from the library instead of buying it.” But it is really helpful because if libraries know that people want this book, they buy more copies. It’s all helpful! </p><p>Well, Leanne, thank you so much for being here. I want everyone to check out <em>Good Enough</em>. Tell listeners where they can follow you and find out more.</p><p><strong>Leanne</strong></p><p>My website is <a href="https://www.leannebrown.com/" target="_blank">Leannebrown.com</a>. And I’m on Instagram from time to time <a href="https://www.instagram.com/leanneebrown/?hl=en" target="_blank">@LeanneEBrown</a> and I would just be oh so delighted to hear from you anytime. If you want to talk about more deeply about any of this stuff, please do reach out. I’d be thrilled to hear from you!</p><p><strong>Virginia</strong></p><p>Awesome. Thanks for being here!</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 21 Apr 2022 09:18:58 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p>“Sometimes I’ve just shoved some granola in my face, because I knew that I needed to have some fuel in my body. I didn’t really enjoy it. And that’s okay. That’s absolutely appropriate for that moment.”</p><p><strong>Welcome to Burnt Toast!</strong> This is the podcast where we talk about diet culture, fatphobia, parenting, and health.</p><p>Today I am chatting with <a href="https://www.leannebrown.com/" target="_blank">Leanne Brown</a> who is the author of the cookbooks <em><a href="https://www.leannebrown.com/good-and-cheap.pdf" target="_blank">Good and Cheap</a></em> and <em><a href="https://bookshop.org/books/good-enough-a-cookbook-embracing-the-joys-of-imperfection-in-and-out-of-the-kitchen/9781523509676" target="_blank">Good Enough</a></em>. Leanne focuses on making cooking more accessible and affordable. She also does a lot of important work challenging our perceptions around what cooking should be and how we can make it into whatever we <em>want</em> it to be, including stuff on toast or bowls of cereal. </p><p>If you’re feeling stressed about family meals or about feeding yourself, or if cooking is feeling hard for you, whether it’s because of who you’re feeding or your relationship with food: Leanne’s work may be a helpful starting point in terms of growing your confidence around food and cooking and recognizing what’s useful and what’s not useful. </p><p><strong>If you enjoy this episode, please subscribe, rate and review us in your podcast player!</strong> And <a href="http://patreon.com/virginiasolesmith/join" target="_blank">subscribe</a> to the <a href="http://patreon.com/virginiasolesmith" target="_blank">Burnt Toast newsletter</a> for episode transcripts, reported essays, and more.</p><p><strong>PS. The </strong><strong><a href="https://burnttoastgc.statesprojectgivingcircles.org/" target="_blank">Burnt Toast Giving Circle</a></strong><strong> is almost to $9,000!</strong> We are so close to our goal. And if you’ve been thinking about joining, we still need you! Here’s <a href="https://virginiasolesmith.substack.com/p/burnt-toast-giving-circle?s=w" target="_blank">the Burnt Toast episode </a>where I announced it, ICYMI, and <a href="https://burnttoastgc.statesprojectgivingcircles.org/" target="_blank">the link to donate</a>.</p><h3><strong>Episode 40 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Hi Leanne! Why don’t we start by having you tell us a little bit about yourself and your work?</p><p><strong>Leanne</strong></p><p>I’m a cookbook author, but at the same time, I don’t think that that really describes what I do. It’s certainly a huge part of what I do—I love the creating cookbooks aspect. <strong>What I really want to do is welcome anyone and everyone into the kitchen. And I think I have a particular soft spot in my heart for people who don’t really think of themselves as cooks or aren’t necessarily as naturally attracted to cooking</strong>. I believe that they have a place in the kitchen. Becoming comfortable with cooking—not even cooking but simply making food for oneself and for those in your life that you want to make food for—brings so much empowerment. My passion is in connecting with people, and finding a way to make peace with food in your life. </p><p><strong>Virginia</strong></p><p>I am someone who loves cooking, but I’m also very big on not putting cooking on such a pedestal, because it’s so often held to these impossible standards. So I went on this little journey reading your work where at first I was like, <em>Oh sure, cooking solves everything, fine</em>. And then I was like, <em>Oh, wait, but she’s also saying it’s okay if you don’t like cooking!</em></p><p><strong>Leanne</strong></p><p>When I introduce myself as a cookbook author, it puts me into the world of food media. Which is all these videos, TV shows, and beautiful magazines, and it’s all this glorification of food. There’s obviously a place for that. I think it adds so much to our lives and our culture. There’s this artistic aspect to it, and there’s so much beauty in it. </p><p>But at the same time: <strong>I hear from so many people who say, “Oh, I’m a terrible cook.”</strong> <strong>Why are any of us judging ourselves like that?</strong> So long as you’re able to feed your body every day, that’s really all that matters. </p><p>I’ve been going through a lot of family emergency stuff and that means that I don’t have a very big appetite a lot of the time because I have a nervous tummy. <strong>So sometimes I’m just like, well, I just shoved some granola in my face, because I knew that I needed to have some fuel in my body. I didn’t really enjoy it. And that’s totally okay. That’s appropriate for this moment.</strong> There are so many times in life like that and I shouldn’t internalize them as ‘I’m a failure,’ or ‘what kind of a cook am I?’ But I’ve gone through periods of life where I’ve felt that way. So I really want to share this message with others, because I think it’s such an important balance to all that beautiful, curated stuff that we see all the time.</p><p><strong>Virginia</strong></p><p>As you’re talking, I’m just thinking: <strong>Why do we expect ourselves as home cooks to live up to this standard? It would be like expecting to do your taxes as well as a professional accountant or solve your own medical crisis.</strong> We need professionals! Cooking is a professional skill. <em>And</em> it’s this thing we have to do day-to-day. But why do you expect yourself to execute it like someone who’s had years of training and has a whole team and a huge budget? I feel like this has to be somewhat rooted in the way we devalue cooking as women’s work. <strong>We’re socially conditioned to have cooking be a default part of our gender identity, so it’s not valued or made visible—and yet we’re also expected to be effortlessly great at it.</strong> </p><p><strong>Leanne</strong></p><p>We could absolutely do a whole episode trying to unpack that. </p><p></p><p><strong>Virginia</strong></p><p>Well, let’s talk about the new cookbook. So it’s called <em>Good Enough</em> and it is so much more than a cookbook. It’s a different genre of book because you have recipes—and the recipes are wonderful—but then you have just essay after beautiful essay. Many of them are about why it is okay, and even necessary, to lower the bar and to lower our standards around food and ourselves. You’re giving us permission to do less. Tell us a little more about what made you want to write a cookbook that essentially gives people permission not to cook.  </p><p><strong>Leanne</strong></p><p>That’s such a great way of framing it. That’s exactly what I’m doing! So my last book, <em>Good and Cheap</em> was a book created for people on a very, very tight budget, people who are on a food stamps budget. It was this surprise hit. It sold really well, a ton of people were interested in it. It was also this project that was created to be freely available for people. So I ended up traveling all over the country and getting to meet so many people from so many different kinds of backgrounds. And I kept having this one experience over and over and over, where someone would come up to me and they’d say, <strong>“Oh, I love what you’re doing. This is so cool. But I am hopeless. I’m a terrible cook.”</strong> This really, really struck me and I just couldn’t stop thinking about this. I would try to have a deeper conversation. I’d say, “What makes you say that? Why have you judged yourself this way?” And it was almost always something so innocuous, like, “My kid doesn’t like my food,” or I’ll never forget this woman who said she put on a dinner party, and she said, “I poisoned someone.” I was like, “Oh my gosh, that sounds terrible.”</p><p><strong>Virginia</strong></p><p>That, you could carry with you for a bit. </p><p><strong>Leanne</strong></p><p>I get that. But then I delved deeper into it and it turned out that a person was allergic to something and they just hadn’t disclosed that to her. </p><p><strong>Virginia</strong></p><p>Oh, well, that’s not on her!</p><p><strong>Leanne</strong></p><p>Right? I know! Oh, it’s so heartbreaking. But there are these experiences that we carry around with us. <strong>There just needs to be more to support these people. Because I can see this longing. They are walking toward cooking, toward food. They want to have a good and healthy relationship with it. And yet they feel less than for some reason or other.</strong> My heart went out to them. </p><p>I also had to notice that I was seeing myself reflected in that, to a certain extent. I’ve always been, I think, naturally gifted with cooking and food. But a year or so after <em>Good and Cheap</em> came out, I got pregnant and I ended up being really, really sick, for longer than the first trimester. I was really ill, really nauseous everyday. Throwing up a lot of the time. Food was just not a fun place for me. And I found myself having an identity crisis. <em>If I can’t do this, who am I? What do I even have to offer? What do I do? How do I approach this? Everything I’ve ever said to people, is it all a lie?</em> </p><p>And then, in the early days of parenting, when life changed so much, my relationship to cooking and to how I fed myself was also changing all the time. <strong>I realized we need to change our approaches to cooking all the time, depending on which phase of life you’re in, and what is going on.</strong> <strong>No one really talks about that.</strong> It’s all about like, you’re good cook or you’re bad cook and that’s just such nonsense. It’s so disempowering, and it leaves us so confused. I wanted to create something that talked about cooking as a part of our real messy lives.</p><p><strong>Virginia</strong></p><p>I want to spend a little more time on this thing you noticed, of people feeling like they need to apologize. I interview people a lot about their relationships with food, and I see this all the time too. We’re all conditioned to apologize for how we eat, whether that’s our cooking ability or the fact that we’re eating someone else’s food. It’s that thing of apologizing with, “I can’t believe I’m having the third brownie.” I would love to hear more on how you’ve been working to break that cycle for yourself?</p><p><strong>Leanne</strong></p><p><strong>I think the journey begins in the noticing. Noticing and then asking, why do I feel compelled to apologize when someone is offering me food?</strong> <strong>What if I didn’t do that?</strong> What if I believed that this person who is offering this genuinely wants me to have it? What if I took them at their word and just did what my body is wanting right now, which is to take another brownie? And then I can appreciate that and thank them for it. What if I did that, rather than apologizing for how I’m not showing up in this gendered, sort of perfectionist way where we’re supposed to “only take one” and not eat indulgent food and not be a bother to others or not be an inconvenience?</p><p>The last chapter in the book is about putting on a dinner party. I think having people over is often what we’re motivated by when it comes to cooking. Like, “I want to put on a big show for others.” But I think it should actually be one of the later steps. <strong>It’s really important to learn first to feed yourself, in your life. Because otherwise, you’re only seeking others’ approval around food, and that it’s never going to really feel good enough, right?</strong> Like, no matter how much they say, “We love that it’s great,” if something inside you is like, <em>I don’t know if I deserve that</em>, it’s never going to feel like enough. </p><p>So I think it’s important, when you have people over, to be honest about “this has been a lot of work for me.” And to really welcome them into your home and really offer with full openness, that you want to love them. <strong>For me, having people over and feeding them, is an act of love.</strong> And I think I’ve always tried to minimize that act by being like, “Whatever. It’s no big deal.” Because it’s uncomfortable. It’s vulnerable to be like, “I love you so much that I went to the store and got all these things and obsessed over this. And I worked really hard on it and here it is. And now I hope you like it and if you don’t, I still love you and that’s okay.” That is just a lot to hold! </p><p>So, I think about, in that moment, when I, as the visitor, want to do that thing of, “Oh, I won’t take too much,” it helps to remember that when I’m in their shoes, I want people to take it! I want them to like it! I want them to feel that joy, I want to feel that connection. <strong>We’re so often doing this dance of connection where we all long to be in true, intimate connection with others, but it’s terrifying.</strong> There’s this will-you, won’t-you, do you like me as much as I like you? All that comes up. It’s hard. </p><p></p><p><strong>Virginia</strong></p><p>I’m thinking about that standard we talked about where not only do we expect ourselves to execute meals like professional chefs, we also want the work of it to be invisible, right? That’s what you’re talking about when you have people over but trying to hide how much that is an act of love. You don’t want them to know that actually your kitchen was a wreck an hour ago. You don’t want them to see the dishes. You don’t want them to know how much you stressed about whether the sauce turned out right. Is this the legacy of Martha Stewart? <strong>We feel like we have to effortlessly present a meal to communicate love. But all that really does is devalue the labor further. Because we’ve made it invisible.</strong></p><p><strong>Leanne</strong></p><p>And it puts up a wall, too. <strong>It’s a way of shutting people out from the truth of your experience</strong>. Because it makes you look anxious or it makes you look like you care too much. It’s so self-defeating. Because I actually want people to know how much I care.</p><p><strong>Virginia</strong></p><p>So do you leave the dirty dishes in the sink before people come over? Or do you still ry to get it all cleaned up? </p><p><strong>Leanne</strong></p><p>I think for the longest time, I absolutely would always clean up. And to be honest, I think sometimes I still do, just out of practicality. Because I do tend to clean as I go when I’m making food. But I’ve really tried to make it a practice that when people exclaim over a meal, <strong>I don’t say, “It was nothing.” I say, “Thank you so much for noticing. I worked hard on it.”</strong> </p><p>And I try to allow people to help. It was my daughter's fifth birthday a couple of weekends ago. I was trying so hard not to do everything myself. We had some friends from out of town over a little early and I tried to keep stuff aside for them to do when they would arrive and to allow others to help me. It kind of worked. But it was hard. Because when you don’t do everything yourself, you also have to release your own standards and your own perfectionism. <strong>When you ask others for help, they may not do it the way you want them to. And that’s okay, actually! It doesn’t mean they don’t care and they don’t love you. That’s part of being in community.</strong></p><p><strong>Virginia</strong></p><p>And maybe the end result is better for it. Even if it doesn’t align with that Instagram version of the meal that you felt like you were supposed to be executing. Maybe there’s something more beautiful in that fact.</p><p><strong>Leanne</strong></p><p>Yes. Why did it need to be that way for it to be okay? The answer really is just building more awareness around all the ways in which food is just so inextricably linked with connection for all of us, with connection with ourselves, and then so much with others and the way that we want others to view us.</p><p><strong>Virginia</strong></p><p>Since you mentioned your daughter, there was a quote in a <a href="https://www.inputmag.com/culture/leanne-brown-good-cheap-food-stamps-good-enough-cookbooks" target="_blank">profile of yours in Input Magazine</a> that I loved: </p><p>People tell me, ‘Oh, your kid must eat so well because you’re a cookbook author,’ but I eat takeout all the time,” she adds. “I frequently skip meals. My daughter eats way too much mac and cheese, just like every other kid. There is no “right” way to feed yourself. </p><p>Where do you think your ideas about the “right” way to feed yourself have come from?</p><p><strong>Leanne</strong></p><p>From the sea we swim in. From diet culture and food culture. And I think for me, personally, I have long wanted to be seen as a good person. What I’ve had to reckon with is: That idea comes from outside of me. It is a performance for others.  Say I’m with a group of other food industry people. To be a “good” eating performer there would be to be an adventurous eater, to eat everything that’s there. And say “It’s no big deal. Of course, I’ve had this a million times.” That might be the way that we perform goodness in that space. Maybe at a children’s birthday party, at least in certain socioeconomic situations, it would be about making sure you have a lot of veggies and really healthy snacks. So we’re all performing how much we care about making sure children eat a variety of fruits and vegetables. <strong>That is the the way in which nutrition absolutely has become conflated with morality. They have really nothing to do with each other. </strong></p><p><strong>Virginia</strong></p><p>You said your daughter is five now. Does feeding a kid look different than you would have expected?</p><p><strong>Leannne</strong></p><p>You know, I’m doing my best. I try not to get hung up on what she eats in a given day. I really, in general, try not to analyze it too much and to trust. I think that’s something that I’ve learned from my daughter over these last years: To trust myself and to trust her. So often it can feel like, oh my gosh, they’ve been doing this behavior, they’re not eating something, or they’re not sleeping—you know, sleep is always such a big thing. And it feels like something is wrong. But when you look at it, it’s really that this is inconvenient. For me, as a parent, this is challenging. Like a kid being like, “I literally only want to eat mac and cheese.” Yep, that’s very challenging for us. So often we think this has to be a problem because I’m feeling so challenged by this. <strong>I’ve found that I have to ask, “Is this really just challenging for me? Or is this an actual problem?” And mostly, it’s “This is really challenging for me, but this is also normal.” </strong>And it’s okay. It’ll shift. And it always does!</p><p><strong>Virginia</strong></p><p>Yes. It’s often helpful to step back and say, “Is it a problem for me? Like, is there a real health concern with the way they’re eating? Or is it a problem for me because they’re not eating in the way I wanted to perform my child eating?”</p><p><strong>Leanne</strong></p><p><strong>Is it embarrassing to me that my child will only eat white and yellow food? Does that make me feel like I’m a bad parent?</strong></p><p>It’s so normal during this age, and even a lot older, for them to restrict the amount of foods that they’re eating and to be really easily disgusted by new foods. It’s just exactly what their bodies are supposed to be doing because of this biological imperative that’s millions of years out of date. And it’s very annoying, but it’s still there. It’s a real thing they’re feeling in their bodies. Millions of years ago, if they were off in the woods and they ate an unfamiliar food, it could kill them. And their bodies still have that programming. <strong>So when you see your child’s nose wrinkle up and they look scared, they are! </strong>They’re not faking it. They’re not pretending to have that “I’m almost going to throw up” response. That’s real. </p><p>I think that can bring a warmth and compassion, frankly, to the hearts of parents. Like, Oh, right. <strong>This is hard for them because this is a real thing that they’re experiencing. </strong>That, I think, is what brings in compassion and patience, which is really what parents need more than anything. </p><p><strong>Virginia</strong></p><p>This makes me think of where we started this conversation, about apologizing. Because so often we feel like we have to apologize for how our kids eat. </p><p><strong>Leanne</strong></p><p>Yes! And how does your kid feel if you’re always apologizing for them? Because they’re listening all the time. <strong>You’re giving them that message of something’s wrong with them. And I think something’s not wrong with them almost all the time.</strong> </p><p><strong>Virginia</strong></p><p>Another thing I want to talk about was meal planning. You talked about, in the book, how you almost never meal plan. I love this. <a href="https://virginiasolesmith.substack.com/p/the-tyranny-and-misogyny-of-meal?s=w" target="_blank">I have a lot of complicated feelings about meal planning.</a> Do you still not meal plan? Do you aspire to do it? </p><p><strong>Leanne</strong></p><p>I do aspire to do it. I lately have been building more and more drive towards that. For simplicity, and to relieve some mental load, honestly. When I was younger, I loved to cook. It was such an important part of my life and it was something where I expressed my creativity, and it was fun. And I had a regular nine-to-five and so I could dream about what I was going to make for dinner. It was really meaningful to not decide and to just go with the flow. </p><p>But where I’m at now, it would be so helpful to just not have to stress about that for multiple hours in the day. I would really like to get my my act together, and just have a basic meal plan figured out. <strong>That’s the place in my life that I’m at now, where I want to relieve myself of so much overthinking about food.</strong></p><p>I think recognizing that in the past, I really relied upon food as a source of pleasure in my day. And now, I am finding a wider variety of places to find pleasure. I’m not as reliant on food as the only place for pleasure. </p><p><strong>Virginia</strong></p><p>That’s interesting. </p><p><strong>Leanne</strong></p><p>That is a growth for me.</p><p><strong>Virginia</strong></p><p>That’s kind of how they got me with meal planning, too. I still get very frustrated with the current culture of meal planning, and the performative aspects of it and how it can lead into all that perfectionist stuff, particularly for women. But yes, the reality of my life in a household with two working parents and two young children is that these decisions have to get made. And realizing that 5pm Me is so much happier when I’ve made the decision already.</p><p><strong>Leanne</strong></p><p>There’s this point where it’s not serving you. When you’re just doing it because you haven’t figured out a better way.</p><p><strong>Virginia</strong></p><p>Something else I’ve found helpful, and that you do so well in your work, is to distinguish between: <strong>When are we cooking for pleasure? Like, when is it a weekend of puttering around in the kitchen that’s relaxing and creative? And when is it just getting dinner on the table?</strong> Let’s recognize that one is work that has to happen, and someone’s got to do it. And it’s really valuable labor, but it’s okay to not find it creatively fulfilling, </p><p><strong>Leanne</strong></p><p>Totally. And if making it creatively fulfilling is something that you value, there could be a way to work with yourself, or your kids, maybe, in the planning part, to find some creativity there. </p><p><strong>Virginia</strong></p><p>Yes. And I’ve saved myself that work of having to figure it out in the moment when everyone’s tired and hungry.</p><p><strong>Leanne</strong></p><p>Right, which is so predictable. <strong>What universe do I live in where I actually think I’m going to get smarter and more creative the later it gets in the day?</strong> I’ve lived in this body for 37 years and yet I still haven’t figured that one out.</p><h3>Butter For Your Burnt Toast</h3><p><strong>Leanne</strong></p><p><strong>I have gotten so into my yoga practice over the last year and a half.</strong> For me, what has been so beautiful about it has been developing a really different relationship with my body. I can notice more of the signals that are happening in my body because of that practice. And I have noticed how much it affects me outside of the actual time practicing. Like being able to notice and honor that I have a nervous stomach. And that makes sense because the stomach is a place where we digest food and we ask it to do that, but it needs to do that when it’s calm, and it’s not right now, so that’s okay. And of course, I’m not calm right now because there’s something difficult that’s going on. This practice happens to have been the place where I’ve really connected to that. For me, that’s been transformative because I’ve always looked so much outside myself. I love learning and want to connect to outside sources and learn more about the world and others, and what other people think and history and all of that. <strong>But there’s something so profound about being able to listen inward, and to trust our own bodies and our minds and to trust the wisdom that’s actually already there.</strong></p><p><strong>Virginia</strong></p><p><strong>My butter this week is libraries.</strong> I am a really big fan of our local library for many reasons. But the children’s librarian at our little town library just started a book club for elementary school kids. My eight-year-old is going and it is the happiest hour of my month, watching this group of seven- to nine-year-old girls. It’s all girls at the moment, but boys can join the book club, too! But for the moment, it’s this group of girls and they are all lit up talking about whatever book they just read. Seeing this love of reading thing is great, but also watching this group of girls find this connection and this confidence. They’re all talking over each other, they’re not waiting to raise their hand. They’re just so enthusiastic and this amazing librarian is cultivating this whole thing with them. </p><p><strong>Leanne</strong></p><p>They’re learning that books are not this solitary thing! They are a beautiful, solitary, peaceful experience and they are something you can talk about with each other.</p><p><strong>Virginia</strong></p><p>I’ve been working on this chapter in my own book about puberty, so I’ve been thinking a lot about how a lot of girls shut down in the middle school years. Just seeing these girls having this experience now of being loud and proud of their knowledge and taking up space with that. I’m just like, <em>yes</em>. Go Libraries! So shout out to local libraries for doing amazing work. </p><p>We’ll also say, as authors: <strong>Supporting libraries supports authors, too</strong>. I think so often, people are like, “Oh, I’m sorry, I got your book from the library instead of buying it.” But it is really helpful because if libraries know that people want this book, they buy more copies. It’s all helpful! </p><p>Well, Leanne, thank you so much for being here. I want everyone to check out <em>Good Enough</em>. Tell listeners where they can follow you and find out more.</p><p><strong>Leanne</strong></p><p>My website is <a href="https://www.leannebrown.com/" target="_blank">Leannebrown.com</a>. And I’m on Instagram from time to time <a href="https://www.instagram.com/leanneebrown/?hl=en" target="_blank">@LeanneEBrown</a> and I would just be oh so delighted to hear from you anytime. If you want to talk about more deeply about any of this stuff, please do reach out. I’d be thrilled to hear from you!</p><p><strong>Virginia</strong></p><p>Awesome. Thanks for being here!</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>Stop Apologizing For How You Cook</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:32:47</itunes:duration>
      <itunes:summary>“Sometimes I’ve just shoved some granola in my face, because I knew that I needed to have some fuel in my body. I didn’t really enjoy it. And that’s okay. That’s absolutely appropriate for that moment.”Welcome to Burnt Toast! This is the podcast where we talk about diet culture, fatphobia, parenting, and health.Today I am chatting with Leanne Brown who is the author of the cookbooks Good and Cheap and Good Enough. Leanne focuses on making cooking more accessible and affordable. She also does a lot of important work challenging our perceptions around what cooking should be and how we can make it into whatever we want it to be, including stuff on toast or bowls of cereal. If you’re feeling stressed about family meals or about feeding yourself, or if cooking is feeling hard for you, whether it’s because of who you’re feeding or your relationship with food: Leanne’s work may be a helpful starting point in terms of growing your confidence around food and cooking and recognizing what’s useful and what’s not useful. If you enjoy this episode, please subscribe, rate and review us in your podcast player! And subscribe to the Burnt Toast newsletter for episode transcripts, reported essays, and more.PS. The Burnt Toast Giving Circle is almost to $9,000! We are so close to our goal. And if you’ve been thinking about joining, we still need you! Here’s the Burnt Toast episode where I announced it, ICYMI, and the link to donate.Episode 40 TranscriptVirginiaHi Leanne! Why don’t we start by having you tell us a little bit about yourself and your work?LeanneI’m a cookbook author, but at the same time, I don’t think that that really describes what I do. It’s certainly a huge part of what I do—I love the creating cookbooks aspect. What I really want to do is welcome anyone and everyone into the kitchen. And I think I have a particular soft spot in my heart for people who don’t really think of themselves as cooks or aren’t necessarily as naturally attracted to cooking. I believe that they have a place in the kitchen. Becoming comfortable with cooking—not even cooking but simply making food for oneself and for those in your life that you want to make food for—brings so much empowerment. My passion is in connecting with people, and finding a way to make peace with food in your life. VirginiaI am someone who loves cooking, but I’m also very big on not putting cooking on such a pedestal, because it’s so often held to these impossible standards. So I went on this little journey reading your work where at first I was like, Oh sure, cooking solves everything, fine. And then I was like, Oh, wait, but she’s also saying it’s okay if you don’t like cooking!LeanneWhen I introduce myself as a cookbook author, it puts me into the world of food media. Which is all these videos, TV shows, and beautiful magazines, and it’s all this glorification of food. There’s obviously a place for that. I think it adds so much to our lives and our culture. There’s this artistic aspect to it, and there’s so much beauty in it. But at the same time: I hear from so many people who say, “Oh, I’m a terrible cook.” Why are any of us judging ourselves like that? So long as you’re able to feed your body every day, that’s really all that matters. I’ve been going through a lot of family emergency stuff and that means that I don’t have a very big appetite a lot of the time because I have a nervous tummy. So sometimes I’m just like, well, I just shoved some granola in my face, because I knew that I needed to have some fuel in my body. I didn’t really enjoy it. And that’s totally okay. That’s appropriate for this moment. There are so many times in life like that and I shouldn’t internalize them as ‘I’m a failure,’ or ‘what kind of a cook am I?’ But I’ve gone through periods of life where I’ve felt that way. So I really want to share this message with others, because I think it’s such an important balance to all that beautiful, curated stuff that we see all the time.VirginiaAs you’re talking, I’m just thinking: Why do we expect ourselves as home cooks to live up to this standard? It would be like expecting to do your taxes as well as a professional accountant or solve your own medical crisis. We need professionals! Cooking is a professional skill. And it’s this thing we have to do day-to-day. But why do you expect yourself to execute it like someone who’s had years of training and has a whole team and a huge budget? I feel like this has to be somewhat rooted in the way we devalue cooking as women’s work. We’re socially conditioned to have cooking be a default part of our gender identity, so it’s not valued or made visible—and yet we’re also expected to be effortlessly great at it. LeanneWe could absolutely do a whole episode trying to unpack that. VirginiaWell, let’s talk about the new cookbook. So it’s called Good Enough and it is so much more than a cookbook. It’s a different genre of book because you have recipes—and the recipes are wonderful—but then you have just essay after beautiful essay. Many of them are about why it is okay, and even necessary, to lower the bar and to lower our standards around food and ourselves. You’re giving us permission to do less. Tell us a little more about what made you want to write a cookbook that essentially gives people permission not to cook.  LeanneThat’s such a great way of framing it. That’s exactly what I’m doing! So my last book, Good and Cheap was a book created for people on a very, very tight budget, people who are on a food stamps budget. It was this surprise hit. It sold really well, a ton of people were interested in it. It was also this project that was created to be freely available for people. So I ended up traveling all over the country and getting to meet so many people from so many different kinds of backgrounds. And I kept having this one experience over and over and over, where someone would come up to me and they’d say, “Oh, I love what you’re doing. This is so cool. But I am hopeless. I’m a terrible cook.” This really, really struck me and I just couldn’t stop thinking about this. I would try to have a deeper conversation. I’d say, “What makes you say that? Why have you judged yourself this way?” And it was almost always something so innocuous, like, “My kid doesn’t like my food,” or I’ll never forget this woman who said she put on a dinner party, and she said, “I poisoned someone.” I was like, “Oh my gosh, that sounds terrible.”VirginiaThat, you could carry with you for a bit. LeanneI get that. But then I delved deeper into it and it turned out that a person was allergic to something and they just hadn’t disclosed that to her. VirginiaOh, well, that’s not on her!LeanneRight? I know! Oh, it’s so heartbreaking. But there are these experiences that we carry around with us. There just needs to be more to support these people. Because I can see this longing. They are walking toward cooking, toward food. They want to have a good and healthy relationship with it. And yet they feel less than for some reason or other. My heart went out to them. I also had to notice that I was seeing myself reflected in that, to a certain extent. I’ve always been, I think, naturally gifted with cooking and food. But a year or so after Good and Cheap came out, I got pregnant and I ended up being really, really sick, for longer than the first trimester. I was really ill, really nauseous everyday. Throwing up a lot of the time. Food was just not a fun place for me. And I found myself having an identity crisis. If I can’t do this, who am I? What do I even have to offer? What do I do? How do I approach this? Everything I’ve ever said to people, is it all a lie? And then, in the early days of parenting, when life changed so much, my relationship to cooking and to how I fed myself was also changing all the time. I realized we need to change our approaches to cooking all the time, depending on which phase of life you’re in, and what is going on. No one really talks about that. It’s all about like, you’re good cook or you’re bad cook and that’s just such nonsense. It’s so disempowering, and it leaves us so confused. I wanted to create something that talked about cooking as a part of our real messy lives.VirginiaI want to spend a little more time on this thing you noticed, of people feeling like they need to apologize. I interview people a lot about their relationships with food, and I see this all the time too. We’re all conditioned to apologize for how we eat, whether that’s our cooking ability or the fact that we’re eating someone else’s food. It’s that thing of apologizing with, “I can’t believe I’m having the third brownie.” I would love to hear more on how you’ve been working to break that cycle for yourself?LeanneI think the journey begins in the noticing. Noticing and then asking, why do I feel compelled to apologize when someone is offering me food? What if I didn’t do that? What if I believed that this person who is offering this genuinely wants me to have it? What if I took them at their word and just did what my body is wanting right now, which is to take another brownie? And then I can appreciate that and thank them for it. What if I did that, rather than apologizing for how I’m not showing up in this gendered, sort of perfectionist way where we’re supposed to “only take one” and not eat indulgent food and not be a bother to others or not be an inconvenience?The last chapter in the book is about putting on a dinner party. I think having people over is often what we’re motivated by when it comes to cooking. Like, “I want to put on a big show for others.” But I think it should actually be one of the later steps. It’s really important to learn first to feed yourself, in your life. Because otherwise, you’re only seeking others’ approval around food, and that it’s never going to really feel good enough, right? Like, no matter how much they say, “We love that it’s great,” if something inside you is like, I don’t know if I deserve that, it’s never going to feel like enough. So I think it’s important, when you have people over, to be honest about “this has been a lot of work for me.” And to really welcome them into your home and really offer with full openness, that you want to love them. For me, having people over and feeding them, is an act of love. And I think I’ve always tried to minimize that act by being like, “Whatever. It’s no big deal.” Because it’s uncomfortable. It’s vulnerable to be like, “I love you so much that I went to the store and got all these things and obsessed over this. And I worked really hard on it and here it is. And now I hope you like it and if you don’t, I still love you and that’s okay.” That is just a lot to hold! So, I think about, in that moment, when I, as the visitor, want to do that thing of, “Oh, I won’t take too much,” it helps to remember that when I’m in their shoes, I want people to take it! I want them to like it! I want them to feel that joy, I want to feel that connection. We’re so often doing this dance of connection where we all long to be in true, intimate connection with others, but it’s terrifying. There’s this will-you, won’t-you, do you like me as much as I like you? All that comes up. It’s hard. VirginiaI’m thinking about that standard we talked about where not only do we expect ourselves to execute meals like professional chefs, we also want the work of it to be invisible, right? That’s what you’re talking about when you have people over but trying to hide how much that is an act of love. You don’t want them to know that actually your kitchen was a wreck an hour ago. You don’t want them to see the dishes. You don’t want them to know how much you stressed about whether the sauce turned out right. Is this the legacy of Martha Stewart? We feel like we have to effortlessly present a meal to communicate love. But all that really does is devalue the labor further. Because we’ve made it invisible.LeanneAnd it puts up a wall, too. It’s a way of shutting people out from the truth of your experience. Because it makes you look anxious or it makes you look like you care too much. It’s so self-defeating. Because I actually want people to know how much I care.VirginiaSo do you leave the dirty dishes in the sink before people come over? Or do you still ry to get it all cleaned up? LeanneI think for the longest time, I absolutely would always clean up. And to be honest, I think sometimes I still do, just out of practicality. Because I do tend to clean as I go when I’m making food. But I’ve really tried to make it a practice that when people exclaim over a meal, I don’t say, “It was nothing.” I say, “Thank you so much for noticing. I worked hard on it.” And I try to allow people to help. It was my daughter&apos;s fifth birthday a couple of weekends ago. I was trying so hard not to do everything myself. We had some friends from out of town over a little early and I tried to keep stuff aside for them to do when they would arrive and to allow others to help me. It kind of worked. But it was hard. Because when you don’t do everything yourself, you also have to release your own standards and your own perfectionism. When you ask others for help, they may not do it the way you want them to. And that’s okay, actually! It doesn’t mean they don’t care and they don’t love you. That’s part of being in community.VirginiaAnd maybe the end result is better for it. Even if it doesn’t align with that Instagram version of the meal that you felt like you were supposed to be executing. Maybe there’s something more beautiful in that fact.LeanneYes. Why did it need to be that way for it to be okay? The answer really is just building more awareness around all the ways in which food is just so inextricably linked with connection for all of us, with connection with ourselves, and then so much with others and the way that we want others to view us.VirginiaSince you mentioned your daughter, there was a quote in a profile of yours in Input Magazine that I loved: People tell me, ‘Oh, your kid must eat so well because you’re a cookbook author,’ but I eat takeout all the time,” she adds. “I frequently skip meals. My daughter eats way too much mac and cheese, just like every other kid. There is no “right” way to feed yourself. Where do you think your ideas about the “right” way to feed yourself have come from?LeanneFrom the sea we swim in. From diet culture and food culture. And I think for me, personally, I have long wanted to be seen as a good person. What I’ve had to reckon with is: That idea comes from outside of me. It is a performance for others.  Say I’m with a group of other food industry people. To be a “good” eating performer there would be to be an adventurous eater, to eat everything that’s there. And say “It’s no big deal. Of course, I’ve had this a million times.” That might be the way that we perform goodness in that space. Maybe at a children’s birthday party, at least in certain socioeconomic situations, it would be about making sure you have a lot of veggies and really healthy snacks. So we’re all performing how much we care about making sure children eat a variety of fruits and vegetables. That is the the way in which nutrition absolutely has become conflated with morality. They have really nothing to do with each other. VirginiaYou said your daughter is five now. Does feeding a kid look different than you would have expected?LeannneYou know, I’m doing my best. I try not to get hung up on what she eats in a given day. I really, in general, try not to analyze it too much and to trust. I think that’s something that I’ve learned from my daughter over these last years: To trust myself and to trust her. So often it can feel like, oh my gosh, they’ve been doing this behavior, they’re not eating something, or they’re not sleeping—you know, sleep is always such a big thing. And it feels like something is wrong. But when you look at it, it’s really that this is inconvenient. For me, as a parent, this is challenging. Like a kid being like, “I literally only want to eat mac and cheese.” Yep, that’s very challenging for us. So often we think this has to be a problem because I’m feeling so challenged by this. I’ve found that I have to ask, “Is this really just challenging for me? Or is this an actual problem?” And mostly, it’s “This is really challenging for me, but this is also normal.” And it’s okay. It’ll shift. And it always does!VirginiaYes. It’s often helpful to step back and say, “Is it a problem for me? Like, is there a real health concern with the way they’re eating? Or is it a problem for me because they’re not eating in the way I wanted to perform my child eating?”LeanneIs it embarrassing to me that my child will only eat white and yellow food? Does that make me feel like I’m a bad parent?It’s so normal during this age, and even a lot older, for them to restrict the amount of foods that they’re eating and to be really easily disgusted by new foods. It’s just exactly what their bodies are supposed to be doing because of this biological imperative that’s millions of years out of date. And it’s very annoying, but it’s still there. It’s a real thing they’re feeling in their bodies. Millions of years ago, if they were off in the woods and they ate an unfamiliar food, it could kill them. And their bodies still have that programming. So when you see your child’s nose wrinkle up and they look scared, they are! They’re not faking it. They’re not pretending to have that “I’m almost going to throw up” response. That’s real. I think that can bring a warmth and compassion, frankly, to the hearts of parents. Like, Oh, right. This is hard for them because this is a real thing that they’re experiencing. That, I think, is what brings in compassion and patience, which is really what parents need more than anything. VirginiaThis makes me think of where we started this conversation, about apologizing. Because so often we feel like we have to apologize for how our kids eat. LeanneYes! And how does your kid feel if you’re always apologizing for them? Because they’re listening all the time. You’re giving them that message of something’s wrong with them. And I think something’s not wrong with them almost all the time. VirginiaAnother thing I want to talk about was meal planning. You talked about, in the book, how you almost never meal plan. I love this. I have a lot of complicated feelings about meal planning. Do you still not meal plan? Do you aspire to do it? LeanneI do aspire to do it. I lately have been building more and more drive towards that. For simplicity, and to relieve some mental load, honestly. When I was younger, I loved to cook. It was such an important part of my life and it was something where I expressed my creativity, and it was fun. And I had a regular nine-to-five and so I could dream about what I was going to make for dinner. It was really meaningful to not decide and to just go with the flow. But where I’m at now, it would be so helpful to just not have to stress about that for multiple hours in the day. I would really like to get my my act together, and just have a basic meal plan figured out. That’s the place in my life that I’m at now, where I want to relieve myself of so much overthinking about food.I think recognizing that in the past, I really relied upon food as a source of pleasure in my day. And now, I am finding a wider variety of places to find pleasure. I’m not as reliant on food as the only place for pleasure. VirginiaThat’s interesting. LeanneThat is a growth for me.VirginiaThat’s kind of how they got me with meal planning, too. I still get very frustrated with the current culture of meal planning, and the performative aspects of it and how it can lead into all that perfectionist stuff, particularly for women. But yes, the reality of my life in a household with two working parents and two young children is that these decisions have to get made. And realizing that 5pm Me is so much happier when I’ve made the decision already.LeanneThere’s this point where it’s not serving you. When you’re just doing it because you haven’t figured out a better way.VirginiaSomething else I’ve found helpful, and that you do so well in your work, is to distinguish between: When are we cooking for pleasure? Like, when is it a weekend of puttering around in the kitchen that’s relaxing and creative? And when is it just getting dinner on the table? Let’s recognize that one is work that has to happen, and someone’s got to do it. And it’s really valuable labor, but it’s okay to not find it creatively fulfilling, LeanneTotally. And if making it creatively fulfilling is something that you value, there could be a way to work with yourself, or your kids, maybe, in the planning part, to find some creativity there. VirginiaYes. And I’ve saved myself that work of having to figure it out in the moment when everyone’s tired and hungry.LeanneRight, which is so predictable. What universe do I live in where I actually think I’m going to get smarter and more creative the later it gets in the day? I’ve lived in this body for 37 years and yet I still haven’t figured that one out.Butter For Your Burnt ToastLeanneI have gotten so into my yoga practice over the last year and a half. For me, what has been so beautiful about it has been developing a really different relationship with my body. I can notice more of the signals that are happening in my body because of that practice. And I have noticed how much it affects me outside of the actual time practicing. Like being able to notice and honor that I have a nervous stomach. And that makes sense because the stomach is a place where we digest food and we ask it to do that, but it needs to do that when it’s calm, and it’s not right now, so that’s okay. And of course, I’m not calm right now because there’s something difficult that’s going on. This practice happens to have been the place where I’ve really connected to that. For me, that’s been transformative because I’ve always looked so much outside myself. I love learning and want to connect to outside sources and learn more about the world and others, and what other people think and history and all of that. But there’s something so profound about being able to listen inward, and to trust our own bodies and our minds and to trust the wisdom that’s actually already there.VirginiaMy butter this week is libraries. I am a really big fan of our local library for many reasons. But the children’s librarian at our little town library just started a book club for elementary school kids. My eight-year-old is going and it is the happiest hour of my month, watching this group of seven- to nine-year-old girls. It’s all girls at the moment, but boys can join the book club, too! But for the moment, it’s this group of girls and they are all lit up talking about whatever book they just read. Seeing this love of reading thing is great, but also watching this group of girls find this connection and this confidence. They’re all talking over each other, they’re not waiting to raise their hand. They’re just so enthusiastic and this amazing librarian is cultivating this whole thing with them. LeanneThey’re learning that books are not this solitary thing! They are a beautiful, solitary, peaceful experience and they are something you can talk about with each other.VirginiaI’ve been working on this chapter in my own book about puberty, so I’ve been thinking a lot about how a lot of girls shut down in the middle school years. Just seeing these girls having this experience now of being loud and proud of their knowledge and taking up space with that. I’m just like, yes. Go Libraries! So shout out to local libraries for doing amazing work. We’ll also say, as authors: Supporting libraries supports authors, too. I think so often, people are like, “Oh, I’m sorry, I got your book from the library instead of buying it.” But it is really helpful because if libraries know that people want this book, they buy more copies. It’s all helpful! Well, Leanne, thank you so much for being here. I want everyone to check out Good Enough. Tell listeners where they can follow you and find out more.LeanneMy website is Leannebrown.com. And I’m on Instagram from time to time @LeanneEBrown and I would just be oh so delighted to hear from you anytime. If you want to talk about more deeply about any of this stuff, please do reach out. I’d be thrilled to hear from you!VirginiaAwesome. Thanks for being here!---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.</itunes:summary>
      <itunes:subtitle>“Sometimes I’ve just shoved some granola in my face, because I knew that I needed to have some fuel in my body. I didn’t really enjoy it. And that’s okay. That’s absolutely appropriate for that moment.”Welcome to Burnt Toast! This is the podcast where we talk about diet culture, fatphobia, parenting, and health.Today I am chatting with Leanne Brown who is the author of the cookbooks Good and Cheap and Good Enough. Leanne focuses on making cooking more accessible and affordable. She also does a lot of important work challenging our perceptions around what cooking should be and how we can make it into whatever we want it to be, including stuff on toast or bowls of cereal. If you’re feeling stressed about family meals or about feeding yourself, or if cooking is feeling hard for you, whether it’s because of who you’re feeding or your relationship with food: Leanne’s work may be a helpful starting point in terms of growing your confidence around food and cooking and recognizing what’s useful and what’s not useful. If you enjoy this episode, please subscribe, rate and review us in your podcast player! And subscribe to the Burnt Toast newsletter for episode transcripts, reported essays, and more.PS. The Burnt Toast Giving Circle is almost to $9,000! We are so close to our goal. And if you’ve been thinking about joining, we still need you! Here’s the Burnt Toast episode where I announced it, ICYMI, and the link to donate.Episode 40 TranscriptVirginiaHi Leanne! Why don’t we start by having you tell us a little bit about yourself and your work?LeanneI’m a cookbook author, but at the same time, I don’t think that that really describes what I do. It’s certainly a huge part of what I do—I love the creating cookbooks aspect. What I really want to do is welcome anyone and everyone into the kitchen. And I think I have a particular soft spot in my heart for people who don’t really think of themselves as cooks or aren’t necessarily as naturally attracted to cooking. I believe that they have a place in the kitchen. Becoming comfortable with cooking—not even cooking but simply making food for oneself and for those in your life that you want to make food for—brings so much empowerment. My passion is in connecting with people, and finding a way to make peace with food in your life. VirginiaI am someone who loves cooking, but I’m also very big on not putting cooking on such a pedestal, because it’s so often held to these impossible standards. So I went on this little journey reading your work where at first I was like, Oh sure, cooking solves everything, fine. And then I was like, Oh, wait, but she’s also saying it’s okay if you don’t like cooking!LeanneWhen I introduce myself as a cookbook author, it puts me into the world of food media. Which is all these videos, TV shows, and beautiful magazines, and it’s all this glorification of food. There’s obviously a place for that. I think it adds so much to our lives and our culture. There’s this artistic aspect to it, and there’s so much beauty in it. But at the same time: I hear from so many people who say, “Oh, I’m a terrible cook.” Why are any of us judging ourselves like that? So long as you’re able to feed your body every day, that’s really all that matters. I’ve been going through a lot of family emergency stuff and that means that I don’t have a very big appetite a lot of the time because I have a nervous tummy. So sometimes I’m just like, well, I just shoved some granola in my face, because I knew that I needed to have some fuel in my body. I didn’t really enjoy it. And that’s totally okay. That’s appropriate for this moment. There are so many times in life like that and I shouldn’t internalize them as ‘I’m a failure,’ or ‘what kind of a cook am I?’ But I’ve gone through periods of life where I’ve felt that way. So I really want to share this message with others, because I think it’s such an important balance to all that beautiful, curated stuff that we see all the time.VirginiaAs you’re talking, I’m just thinking: Why do we expect ourselves as home cooks to live up to this standard? It would be like expecting to do your taxes as well as a professional accountant or solve your own medical crisis. We need professionals! Cooking is a professional skill. And it’s this thing we have to do day-to-day. But why do you expect yourself to execute it like someone who’s had years of training and has a whole team and a huge budget? I feel like this has to be somewhat rooted in the way we devalue cooking as women’s work. We’re socially conditioned to have cooking be a default part of our gender identity, so it’s not valued or made visible—and yet we’re also expected to be effortlessly great at it. LeanneWe could absolutely do a whole episode trying to unpack that. VirginiaWell, let’s talk about the new cookbook. So it’s called Good Enough and it is so much more than a cookbook. It’s a different genre of book because you have recipes—and the recipes are wonderful—but then you have just essay after beautiful essay. Many of them are about why it is okay, and even necessary, to lower the bar and to lower our standards around food and ourselves. You’re giving us permission to do less. Tell us a little more about what made you want to write a cookbook that essentially gives people permission not to cook.  LeanneThat’s such a great way of framing it. That’s exactly what I’m doing! So my last book, Good and Cheap was a book created for people on a very, very tight budget, people who are on a food stamps budget. It was this surprise hit. It sold really well, a ton of people were interested in it. It was also this project that was created to be freely available for people. So I ended up traveling all over the country and getting to meet so many people from so many different kinds of backgrounds. And I kept having this one experience over and over and over, where someone would come up to me and they’d say, “Oh, I love what you’re doing. This is so cool. But I am hopeless. I’m a terrible cook.” This really, really struck me and I just couldn’t stop thinking about this. I would try to have a deeper conversation. I’d say, “What makes you say that? Why have you judged yourself this way?” And it was almost always something so innocuous, like, “My kid doesn’t like my food,” or I’ll never forget this woman who said she put on a dinner party, and she said, “I poisoned someone.” I was like, “Oh my gosh, that sounds terrible.”VirginiaThat, you could carry with you for a bit. LeanneI get that. But then I delved deeper into it and it turned out that a person was allergic to something and they just hadn’t disclosed that to her. VirginiaOh, well, that’s not on her!LeanneRight? I know! Oh, it’s so heartbreaking. But there are these experiences that we carry around with us. There just needs to be more to support these people. Because I can see this longing. They are walking toward cooking, toward food. They want to have a good and healthy relationship with it. And yet they feel less than for some reason or other. My heart went out to them. I also had to notice that I was seeing myself reflected in that, to a certain extent. I’ve always been, I think, naturally gifted with cooking and food. But a year or so after Good and Cheap came out, I got pregnant and I ended up being really, really sick, for longer than the first trimester. I was really ill, really nauseous everyday. Throwing up a lot of the time. Food was just not a fun place for me. And I found myself having an identity crisis. If I can’t do this, who am I? What do I even have to offer? What do I do? How do I approach this? Everything I’ve ever said to people, is it all a lie? And then, in the early days of parenting, when life changed so much, my relationship to cooking and to how I fed myself was also changing all the time. I realized we need to change our approaches to cooking all the time, depending on which phase of life you’re in, and what is going on. No one really talks about that. It’s all about like, you’re good cook or you’re bad cook and that’s just such nonsense. It’s so disempowering, and it leaves us so confused. I wanted to create something that talked about cooking as a part of our real messy lives.VirginiaI want to spend a little more time on this thing you noticed, of people feeling like they need to apologize. I interview people a lot about their relationships with food, and I see this all the time too. We’re all conditioned to apologize for how we eat, whether that’s our cooking ability or the fact that we’re eating someone else’s food. It’s that thing of apologizing with, “I can’t believe I’m having the third brownie.” I would love to hear more on how you’ve been working to break that cycle for yourself?LeanneI think the journey begins in the noticing. Noticing and then asking, why do I feel compelled to apologize when someone is offering me food? What if I didn’t do that? What if I believed that this person who is offering this genuinely wants me to have it? What if I took them at their word and just did what my body is wanting right now, which is to take another brownie? And then I can appreciate that and thank them for it. What if I did that, rather than apologizing for how I’m not showing up in this gendered, sort of perfectionist way where we’re supposed to “only take one” and not eat indulgent food and not be a bother to others or not be an inconvenience?The last chapter in the book is about putting on a dinner party. I think having people over is often what we’re motivated by when it comes to cooking. Like, “I want to put on a big show for others.” But I think it should actually be one of the later steps. It’s really important to learn first to feed yourself, in your life. Because otherwise, you’re only seeking others’ approval around food, and that it’s never going to really feel good enough, right? Like, no matter how much they say, “We love that it’s great,” if something inside you is like, I don’t know if I deserve that, it’s never going to feel like enough. So I think it’s important, when you have people over, to be honest about “this has been a lot of work for me.” And to really welcome them into your home and really offer with full openness, that you want to love them. For me, having people over and feeding them, is an act of love. And I think I’ve always tried to minimize that act by being like, “Whatever. It’s no big deal.” Because it’s uncomfortable. It’s vulnerable to be like, “I love you so much that I went to the store and got all these things and obsessed over this. And I worked really hard on it and here it is. And now I hope you like it and if you don’t, I still love you and that’s okay.” That is just a lot to hold! So, I think about, in that moment, when I, as the visitor, want to do that thing of, “Oh, I won’t take too much,” it helps to remember that when I’m in their shoes, I want people to take it! I want them to like it! I want them to feel that joy, I want to feel that connection. We’re so often doing this dance of connection where we all long to be in true, intimate connection with others, but it’s terrifying. There’s this will-you, won’t-you, do you like me as much as I like you? All that comes up. It’s hard. VirginiaI’m thinking about that standard we talked about where not only do we expect ourselves to execute meals like professional chefs, we also want the work of it to be invisible, right? That’s what you’re talking about when you have people over but trying to hide how much that is an act of love. You don’t want them to know that actually your kitchen was a wreck an hour ago. You don’t want them to see the dishes. You don’t want them to know how much you stressed about whether the sauce turned out right. Is this the legacy of Martha Stewart? We feel like we have to effortlessly present a meal to communicate love. But all that really does is devalue the labor further. Because we’ve made it invisible.LeanneAnd it puts up a wall, too. It’s a way of shutting people out from the truth of your experience. Because it makes you look anxious or it makes you look like you care too much. It’s so self-defeating. Because I actually want people to know how much I care.VirginiaSo do you leave the dirty dishes in the sink before people come over? Or do you still ry to get it all cleaned up? LeanneI think for the longest time, I absolutely would always clean up. And to be honest, I think sometimes I still do, just out of practicality. Because I do tend to clean as I go when I’m making food. But I’ve really tried to make it a practice that when people exclaim over a meal, I don’t say, “It was nothing.” I say, “Thank you so much for noticing. I worked hard on it.” And I try to allow people to help. It was my daughter&apos;s fifth birthday a couple of weekends ago. I was trying so hard not to do everything myself. We had some friends from out of town over a little early and I tried to keep stuff aside for them to do when they would arrive and to allow others to help me. It kind of worked. But it was hard. Because when you don’t do everything yourself, you also have to release your own standards and your own perfectionism. When you ask others for help, they may not do it the way you want them to. And that’s okay, actually! It doesn’t mean they don’t care and they don’t love you. That’s part of being in community.VirginiaAnd maybe the end result is better for it. Even if it doesn’t align with that Instagram version of the meal that you felt like you were supposed to be executing. Maybe there’s something more beautiful in that fact.LeanneYes. Why did it need to be that way for it to be okay? The answer really is just building more awareness around all the ways in which food is just so inextricably linked with connection for all of us, with connection with ourselves, and then so much with others and the way that we want others to view us.VirginiaSince you mentioned your daughter, there was a quote in a profile of yours in Input Magazine that I loved: People tell me, ‘Oh, your kid must eat so well because you’re a cookbook author,’ but I eat takeout all the time,” she adds. “I frequently skip meals. My daughter eats way too much mac and cheese, just like every other kid. There is no “right” way to feed yourself. Where do you think your ideas about the “right” way to feed yourself have come from?LeanneFrom the sea we swim in. From diet culture and food culture. And I think for me, personally, I have long wanted to be seen as a good person. What I’ve had to reckon with is: That idea comes from outside of me. It is a performance for others.  Say I’m with a group of other food industry people. To be a “good” eating performer there would be to be an adventurous eater, to eat everything that’s there. And say “It’s no big deal. Of course, I’ve had this a million times.” That might be the way that we perform goodness in that space. Maybe at a children’s birthday party, at least in certain socioeconomic situations, it would be about making sure you have a lot of veggies and really healthy snacks. So we’re all performing how much we care about making sure children eat a variety of fruits and vegetables. That is the the way in which nutrition absolutely has become conflated with morality. They have really nothing to do with each other. VirginiaYou said your daughter is five now. Does feeding a kid look different than you would have expected?LeannneYou know, I’m doing my best. I try not to get hung up on what she eats in a given day. I really, in general, try not to analyze it too much and to trust. I think that’s something that I’ve learned from my daughter over these last years: To trust myself and to trust her. So often it can feel like, oh my gosh, they’ve been doing this behavior, they’re not eating something, or they’re not sleeping—you know, sleep is always such a big thing. And it feels like something is wrong. But when you look at it, it’s really that this is inconvenient. For me, as a parent, this is challenging. Like a kid being like, “I literally only want to eat mac and cheese.” Yep, that’s very challenging for us. So often we think this has to be a problem because I’m feeling so challenged by this. I’ve found that I have to ask, “Is this really just challenging for me? Or is this an actual problem?” And mostly, it’s “This is really challenging for me, but this is also normal.” And it’s okay. It’ll shift. And it always does!VirginiaYes. It’s often helpful to step back and say, “Is it a problem for me? Like, is there a real health concern with the way they’re eating? Or is it a problem for me because they’re not eating in the way I wanted to perform my child eating?”LeanneIs it embarrassing to me that my child will only eat white and yellow food? Does that make me feel like I’m a bad parent?It’s so normal during this age, and even a lot older, for them to restrict the amount of foods that they’re eating and to be really easily disgusted by new foods. It’s just exactly what their bodies are supposed to be doing because of this biological imperative that’s millions of years out of date. And it’s very annoying, but it’s still there. It’s a real thing they’re feeling in their bodies. Millions of years ago, if they were off in the woods and they ate an unfamiliar food, it could kill them. And their bodies still have that programming. So when you see your child’s nose wrinkle up and they look scared, they are! They’re not faking it. They’re not pretending to have that “I’m almost going to throw up” response. That’s real. I think that can bring a warmth and compassion, frankly, to the hearts of parents. Like, Oh, right. This is hard for them because this is a real thing that they’re experiencing. That, I think, is what brings in compassion and patience, which is really what parents need more than anything. VirginiaThis makes me think of where we started this conversation, about apologizing. Because so often we feel like we have to apologize for how our kids eat. LeanneYes! And how does your kid feel if you’re always apologizing for them? Because they’re listening all the time. You’re giving them that message of something’s wrong with them. And I think something’s not wrong with them almost all the time. VirginiaAnother thing I want to talk about was meal planning. You talked about, in the book, how you almost never meal plan. I love this. I have a lot of complicated feelings about meal planning. Do you still not meal plan? Do you aspire to do it? LeanneI do aspire to do it. I lately have been building more and more drive towards that. For simplicity, and to relieve some mental load, honestly. When I was younger, I loved to cook. It was such an important part of my life and it was something where I expressed my creativity, and it was fun. And I had a regular nine-to-five and so I could dream about what I was going to make for dinner. It was really meaningful to not decide and to just go with the flow. But where I’m at now, it would be so helpful to just not have to stress about that for multiple hours in the day. I would really like to get my my act together, and just have a basic meal plan figured out. That’s the place in my life that I’m at now, where I want to relieve myself of so much overthinking about food.I think recognizing that in the past, I really relied upon food as a source of pleasure in my day. And now, I am finding a wider variety of places to find pleasure. I’m not as reliant on food as the only place for pleasure. VirginiaThat’s interesting. LeanneThat is a growth for me.VirginiaThat’s kind of how they got me with meal planning, too. I still get very frustrated with the current culture of meal planning, and the performative aspects of it and how it can lead into all that perfectionist stuff, particularly for women. But yes, the reality of my life in a household with two working parents and two young children is that these decisions have to get made. And realizing that 5pm Me is so much happier when I’ve made the decision already.LeanneThere’s this point where it’s not serving you. When you’re just doing it because you haven’t figured out a better way.VirginiaSomething else I’ve found helpful, and that you do so well in your work, is to distinguish between: When are we cooking for pleasure? Like, when is it a weekend of puttering around in the kitchen that’s relaxing and creative? And when is it just getting dinner on the table? Let’s recognize that one is work that has to happen, and someone’s got to do it. And it’s really valuable labor, but it’s okay to not find it creatively fulfilling, LeanneTotally. And if making it creatively fulfilling is something that you value, there could be a way to work with yourself, or your kids, maybe, in the planning part, to find some creativity there. VirginiaYes. And I’ve saved myself that work of having to figure it out in the moment when everyone’s tired and hungry.LeanneRight, which is so predictable. What universe do I live in where I actually think I’m going to get smarter and more creative the later it gets in the day? I’ve lived in this body for 37 years and yet I still haven’t figured that one out.Butter For Your Burnt ToastLeanneI have gotten so into my yoga practice over the last year and a half. For me, what has been so beautiful about it has been developing a really different relationship with my body. I can notice more of the signals that are happening in my body because of that practice. And I have noticed how much it affects me outside of the actual time practicing. Like being able to notice and honor that I have a nervous stomach. And that makes sense because the stomach is a place where we digest food and we ask it to do that, but it needs to do that when it’s calm, and it’s not right now, so that’s okay. And of course, I’m not calm right now because there’s something difficult that’s going on. This practice happens to have been the place where I’ve really connected to that. For me, that’s been transformative because I’ve always looked so much outside myself. I love learning and want to connect to outside sources and learn more about the world and others, and what other people think and history and all of that. But there’s something so profound about being able to listen inward, and to trust our own bodies and our minds and to trust the wisdom that’s actually already there.VirginiaMy butter this week is libraries. I am a really big fan of our local library for many reasons. But the children’s librarian at our little town library just started a book club for elementary school kids. My eight-year-old is going and it is the happiest hour of my month, watching this group of seven- to nine-year-old girls. It’s all girls at the moment, but boys can join the book club, too! But for the moment, it’s this group of girls and they are all lit up talking about whatever book they just read. Seeing this love of reading thing is great, but also watching this group of girls find this connection and this confidence. They’re all talking over each other, they’re not waiting to raise their hand. They’re just so enthusiastic and this amazing librarian is cultivating this whole thing with them. LeanneThey’re learning that books are not this solitary thing! They are a beautiful, solitary, peaceful experience and they are something you can talk about with each other.VirginiaI’ve been working on this chapter in my own book about puberty, so I’ve been thinking a lot about how a lot of girls shut down in the middle school years. Just seeing these girls having this experience now of being loud and proud of their knowledge and taking up space with that. I’m just like, yes. Go Libraries! So shout out to local libraries for doing amazing work. We’ll also say, as authors: Supporting libraries supports authors, too. I think so often, people are like, “Oh, I’m sorry, I got your book from the library instead of buying it.” But it is really helpful because if libraries know that people want this book, they buy more copies. It’s all helpful! Well, Leanne, thank you so much for being here. I want everyone to check out Good Enough. Tell listeners where they can follow you and find out more.LeanneMy website is Leannebrown.com. And I’m on Instagram from time to time @LeanneEBrown and I would just be oh so delighted to hear from you anytime. If you want to talk about more deeply about any of this stuff, please do reach out. I’d be thrilled to hear from you!VirginiaAwesome. Thanks for being here!---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.</itunes:subtitle>
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      <title>“The More You Feel Like You Don’t Have Permission to Eat It, the More You Will Crave It.&quot;</title>
      <description><![CDATA[<p><strong>NOTE: We're planning a special AMA episode of the podcast and we want your burning questions! Please submit your questions </strong><strong><a href="https://docs.google.com/forms/d/1DBxTjk39fV2nyY-tVASTOURAOfVmbQdwgEffdhYhsRw/edit?ts=6251d433" target="_blank">via this Google Form</a></strong><strong> to help us stay organized.</strong></p><p><strong>Welcome to Burnt Toast! </strong>This is the podcast and newsletter where we talk about diet culture, fatphobia, parenting, and health. <strong>We don’t have a brand new episode for you today because I’m on spring break this week.</strong> </p><p>As many of you know, I used to co-host another podcast with my best friend Amy Palanjian, the creator of <a href="https://www.yummytoddlerfood.com/" target="_blank">Yummy Toddler Food</a>. Our podcast was called <a href="https://podcasts.apple.com/us/podcast/comfort-food/id1418097194" target="_blank">Comfort Food</a> and we had to retire it in 2020, for a whole lot of reasons. Amy has given me her blessing to occasionally pull some of our best episodes and share them, which I’m really excited to do because there were a lot of great conversations. A lot of these are more parenting-focused, but I’m hoping everyone can get something out of it.</p><p>The episode I am sharing today first aired on March 5, 2020, right before the world shut down. Definitely do listen to this like you’re a historian, looking back at our earlier work. You can see where a lot of my thinking on these issues started—I don’t think I was all the way there yet. <strong>We’re all works in progress.</strong> </p><p>In particular, Amy and I were really just beginning to understand how we wanted to talk about kid diet culture on Instagram. You’ll hear moments where we’re both chafing against some diet mentality of our own. I think we do a pretty good job of naming those things as they come up, but I just want to be clear that I wouldn’t necessarily repeat all of this today and neither would Amy. If that makes you nervous or if you’re worried about potential for harm, certainly feel free to skip this one. We do talk about different forms of restrictive eating. If that’s something you’re interested in hearing and puzzling out with us and you bump on something as you’re listening, feel free to put it in the comments so we can discuss! <strong>I welcome that accountability and the chance to revisit and give you a take on where I would land now. </strong></p><h3><strong>Episode 39 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Hello and welcome to episode 65 of Comfort Food! This is the podcast about the joys and meltdowns of feeding our families and feeding ourselves.</p><p><strong>Amy</strong></p><p>This week we’re exploring how food restriction can creep into our everyday without us even really being aware of it, and the impacts that this can have on our own relationship with food and the way that we’re feeding our kids.</p><p>This topic has been on my mind lately <strong>because often when we talk about food restriction, we think of it as a calorie counting diet or strict portion control, but there are a lot of other ways that it can creep in and cause harm or confusion, or just make us not super clear on our goals with both how we eat and how we’re feeding our kids.</strong></p><p><strong>Virginia</strong></p><p>Totally. I have also had those moments of kind of recognizing in yourself that this is a restriction thing.  It can just pop up because it’s so conditioned into us. <strong>This might sound a little radical, but if you think back to like elementary school, when we were given the food pyramid—the food pyramid may not be the most harmful diet out there, but it still was like teaching us this hierarchy of foods, good and bad and less of this and more of that.</strong> It’s really difficult with kids who think so concretely in black and white about food, to tell kids how to eat in that way. Then we all grow up and get into diet culture, and more messages and more messages about restriction. So I think restriction is like at the core of how a lot of people interact with food in ways they just don’t even realize.</p><p><strong>Amy</strong></p><p>It’s extra hard, because as you’re talking about that my gut reaction is “but I want my kids to eat more nutritious foods.” <strong>How do you do that without limiting the other foods? Some foods tastes better than others and that’s the primary driver that kids have when they’re eating.</strong> They want it to taste good. They don’t have the capacity to understand about nutrients in different foods. </p><p><strong>Virginia</strong></p><p>Nor should they! That’s not an age appropriate expectation, that a six year old is like, “You know, what I’m worried about today? Cholesterol. What’s happening with my arteries in 40 years?” It’s not where we want their minds to go. </p><p>Let’s back up and talk about why restriction does backfire. Because some people listening may be thinking exactly like you, like "give me back my food pyramid or my ‘my plate’ or whatever, this is totally fine. </p><p><strong>What we need to understand is that research shows over and over that the more limited you feel around a food, the more you feel like you don’t have permission to eat it, the more fixated on it you will be and the more you will crave it. Just saying to kids, “I want you to eat more fruits and vegetables” makes the fruits and vegetables less interesting.</strong> We can put in the show notes <a href="https://pubmed.ncbi.nlm.nih.gov/16626838/" target="_blank">the famous study</a> done by the iconic food researcher Leann L Birch, where they told half the kids in the study that they could have as much soup as they wanted, and then have dessert. And then they told the other kids you have to finish your soup before you’re allowed to have dessert. The kids who had to finish their soup, both ate less of it and liked it less than the kids who were allowed to self regulate between all the foods on offer. It’s a really powerful piece of research and it’s been replicated many, many times. It really showed that primary human psychology of feeling limited makes you crave it more. That is why this cannot be the way we approach nutrition with our kids.</p><p><strong>Amy</strong></p><p>What do you say to someone who doesn’t have a lot of understanding of nutrition, but they still want to raise their kids eating a “healthy” diet? How do you do it without having any of those boundaries?</p><p><strong>Virginia</strong></p><p>This is where I think <a href="https://www.ellynsatterinstitute.org/wp-content/uploads/2015/08/ELLYN-SATTER%E2%80%99S-DIVISION-OF-RESPONSIBILITY-IN-FEEDING.pdf" target="_blank">Division of Responsibility</a> is so helpful, because Division of Responsibility isn’t about good foods versus bad foods. Instead, it’s a way of feeding your family that lets kids play to their strengths. Kids, when left alone, really do know when they’re hungry and when they’re full. They will apply that knowledge to any type of food—even the “treat food” or higher flavor food, things that they’re really drawn to. <strong>None of us need nutrition degrees to feed our families. You don’t actually need to know all this nitty gritty about macros and micronutrients and potassium and sodium. All you need to know is that you’re in charge of offering a range of foods.</strong> That can mean lots of different things based on your budget, preferences, cultural values around food, whatever. <strong>You offer a range of foods, you’re in charge of what is served at the meal, and kids are in charge of how much they eat.</strong> That sounds overly simplistic—and of course, we’ve done plenty of episodes where we get into the nitty gritty of all of that—but fundamentally, that’s letting you bypass this whole issue of “is it nutritious enough?”</p><p><strong>Amy</strong></p><p>I’m on the same side as you, and I’m still like, “But wait!” On some level, it might be even easier if  you didn’t have nutrition information.</p><p><strong>Virginia</strong></p><p>That is completely true. Let’s be real, when we say “nutrition information,” we don’t mean unbiased, exactly right, unequivocally true statements about food. We mean a whole mishmash of what we’ve learned in the media, what we read in diet books, what we’ve picked up from something a doctor said, something our mom said, something my neighbor said, my yoga teacher said such-and-such. <strong>All of this information in our brains about food is not all necessarily useful and it is really difficult to silence.</strong> I think that’s important to think about when you’re getting fixated on the nutrition piece. Is it really nutrition? Where are you getting those messages? Why does this feel so important?</p><p><strong>Amy</strong></p><p>When you are fixated on something, I think asking yourself, “What is my goal here?” When you’re worried about whether your kids eating enough protein, what’s the underlying goal? What’s your underlying worry? </p><p><strong>Virginia</strong></p><p>Because if you drill down into that, you may realize this is a restriction thing. This is actually me worrying about their body size or me worrying about whether I’m feeding them in a “perfect” way because I feel a lot of judgment about how I feed my kids. That’s not just basic nutrition, right? It’s often other anxieties we have that we’re filtering through this lens of wanting to control how our kids eat. It’s a way of spotting your own hidden restriction traps—which, to be clear, I have, too.</p><p><strong>Amy</strong></p><p>They’re never going away. It’s just a process of recognizing them.</p><p><strong>Virginia</strong></p><p>Recognizing them and then realizing you can let go a little bit. We had it just the other day. One of my daughters was eating some cookies with her afternoon snack, and we had bought the ones that come in little baggies of six cookies. She finished them and wanted more, and my husband was like, “But that was the portion.” And I was like, “<strong>Yeah, but that was just the portion the manufacturer decided. That’s not like some unequivocally correct amount of cookies for her. If she wants two more cookies, it’s fine.</strong>” These restriction traps come up all over the place, and social media does not help because they are everywhere.</p><p><strong>Amy</strong></p><p>So we’re going to share some other examples of where we’ve seen this and realized that there might be something else going on with restriction, just as a fun exercise. </p><p><strong>Virginia</strong></p><p>The first one is a message we have seen on Instagram where there’s a message that “processed foods will make kids feel grumpy.” What even are processed foods? That’s an enormous category. They all make kids grumpy? Bread? Everything makes kids grumpy? <strong>Those kinds of statements are definitely rooted in restriction because it’s definitely playing into good foods and bad foods.</strong></p><p><strong>Amy</strong></p><p>That’s such a common belief, too. It’s hard. Even when you know that it’s not necessarily true, because those messages are just everywhere.</p><p></p><p><strong>Virginia</strong></p><p>This is one I see parents like apologizing for a lot. Like, “I can’t believe I’m letting them eat this,” or “I’m being such a bad mom today.” And this is where we have to push back because it’s not fair for moms or for dads to feel shamed about feeding kids perfectly nutritious and valid food choices because of this mysterious hype that doesn’t really make sense. I’m actually starting to dig in right now for my next <a href="https://www.nytimes.com/2020/03/17/parenting/sugar-high-kids.html" target="_blank">New York Times column into the sugar high thing</a>. Because none of this is cut and dry, it’s definitely not. <strong>It’s been interesting to look at the data and realize just how much myth goes into those kinds of messages.</strong></p><p><strong>Amy</strong></p><p>Last week, I did an Instagram story on sodium because I was getting so many questions on it. <strong>That same day, I shared a snack plate of my three year old’s lunch. I looked at it and I was like, okay, so she basically hit her sodium, like a “maximum level,” in that lunch.</strong> Because there was cheese and there was crackers and there were veggie straws. But that’s actually the lunch that she ate, and she was happy. And that’s the lunch that I chose to give her. And it doesn’t mean that it’s wrong just because one of the nutrients is high. <strong>When you take that out of the context of the rest of what someone might be eating, it’s possible for any meal to look like it’s not balanced or “healthy.” </strong></p><p><strong>Virginia</strong></p><p>You tell parents all the time to take the big picture view on their kid’s intake! <strong>Look over the course of a couple of days or a week to get a sense of how things are balancing out.</strong> Because unless you are an intense bodybuilder or Hollywood celebrity who has to control your nutritional intake to the gram, I don’t see why anyone needs to obsess over this to that degree. It’s not a happy or healthy way to live. I think a lot of us can recognize that and don’t want to go down that crazy path. It’s just hard in the moment. If your kids have a few snack-based meals for a few days in a row, and you suddenly think, wait, do I remember the last time they had a vegetable? Then you can spiral off.</p><p><strong>Amy</strong></p><p>The second example is one that has been really bugging me lately. This has come up maybe four times for me in the past month: that there’s only one right way to feed a baby. And that you 100% cannot do baby-led weaning and purees at the same time—I’ve actually had two different people say that to me, that you can’t do them both at the same time because you will confuse the baby. You’re basically putting the baby at risk for choking because they cannot possibly understand how to manipulate those two different foods at the same time. That’s not true.</p><p><strong>Virginia</strong></p><p>Why do these people think babies are so dumb? It feels very anti-baby. I have one child where baby-led weaning was the only option that was going to work for her and I had one child who was so ravenous that she needed purees because she lacked the motor skills to feed herself well enough. In both cases, we also basically did both at all times. Because, as humans, we do both, right? <strong>As an adult, I eat both solid and pureed food. I don’t know why you need to make this distinction. </strong></p><p>Or you may have a kid who’s really not doing well with purees but doing great with self-feeding. Again, I had that child. There’s definitely going to be kids on the extremes that need one approach or the other. But that doesn’t mean that that’s the only way to do it.</p><p><strong>Amy</strong></p><p>A lot of the supporters of baby-led weaning feel that it is the right way to start solids and if you do that, you are going to set your kid up to be a healthy eater. You’re not going to have a picky eater and you’re going to have a perfect child. <strong>No matter how you feed a baby, they’re going to get to be one and a half or two, and they’re going to hit that developmental stage where they’re fearful of new foods.</strong> <strong>I don’t care what they ate when they were nine months old, it’s not going to be the same. </strong></p><p><strong>Virginia</strong></p><p>The pressure we’re putting on ourselves! <strong>It’s not a realistic expectation to think that your child will never ever be a picky eater, because being picky is part of having preferences and will.</strong> <strong>As frustrating as it is for all of us, it’s normal for toddlers to go through this because it’s how they’re becoming independent people.</strong> And we want that for our children! </p><p>So number one, let’s stop making picky eating the enemy of everything, because it is part of normal child development. But also, I think you’re totally right. This ties into needing to raise a “perfect” eater and this idyllic, perfect nutrition at every meal type of approach. It’s so much pressure on yourself, it’s so much pressure on your kid. It’s not realistic, it’s not sustainable. There’s just so many other ways to measure yourself as a parent. <strong>You are not how your child eats.</strong> </p><p><strong>Amy</strong></p><p>This falls into the category of restriction because you’re putting up these artificial boundaries on what’s right and what’s not right.</p><p><strong>Virginia</strong></p><p>Totally agree. If you’re literally saying, “I’m not going to spoon feed my child yogurt,” that is a restriction you are making that may at times be quite inconvenient. </p><p><strong>Amy</strong></p><p>Or you have a child who goes to daycare and that’s the way they feed them! You may not always have the choice.</p><p><strong>Virginia</strong></p><p>You’re setting up a certain inflexibility. I’m painting with a broad brush, but I do see a certain trajectory between the parents who are very hardcore about baby-led weaning, who then pack the rainbow bento lunchboxes, who then also don’t let sugar in the house. This can be putting you down a whole path of being very controlling about how your kid eats.</p><p><strong>Amy</strong></p><p>Yeah. And just to say this again, we empathize if that’s where you are because it’s so easy to find yourself there. </p><p></p><p><strong>Virginia</strong></p><p>Yeah. <a href="https://virginiasolesmith.com/the-eating-instinct-food-culture-body-image-and-guilt-in-america/" target="_blank">Feel free to read chapter one of my book, you guys</a>. It’s free on my website. I was there with you in a pretty intense way. </p><p>The next one that we have noticed is definitely pretty clear cut restriction. It’s when you see pictures on social media, of kid meals and they’ve added a portion of dessert or fun food and it’s like three M&Ms in the lunchbox around the dinner plate. I think people really believe in their hearts that that is an appropriate portion size for a kid. I remember struggling because I would see this all the time and I would think, oh, yeah, they only need three M&Ms. And my kids would just inhale three M&Ms and look at me like, why are you not giving me more M&Ms? <strong>Nobody is satisfied by three M&Ms. What’s underlying this is that you are anxious about giving them a treat food and you’re trying to control how much of it they eat.</strong> With Division of Responsibility, you stay in your lane. You’re blurring responsibilities there. You need to give them a little more freedom to decide. Maybe it’s six M&Ms or twelve. Or, you don’t count the M&Ms! That’s also an option. </p><p><strong>Amy</strong></p><p>The thing that can be hard about this is Ellyn Satter says to give dessert with dinner and give one portion. Well, what’s the portion? Is this portion the same for me as it is for my child? Is it the same for an 18 month old as it is for a five year old? That’s a lot of choices that you need to make. </p><p><strong>Virginia</strong></p><p>I disagree with this piece of Ellyn Satter. I think it is too confusing for parents. You do then get really hung up on portion size. I think it’s better to put out something that you can all share on the table and let the kids still help themselves to how much it is. Maybe you don’t put out 1,000 brownies, but you put out a plate so that everyone’s going to have one or two. Getting hung up on the different portion sizes for your 18 month old versus your six year old sounds crazy-making.</p><p><strong>Amy</strong></p><p>We often have dessert with dinner and I often force myself to make the portion larger than I think it should be as a way to get myself out of the habit of trying to control how much of the dessert that they get.</p><p><strong>Virginia</strong></p><p>Fighting back against your restriction, I like it.</p><p><strong>Amy</strong></p><p>It’s a very interesting. Last weekend I made rice krispies treats in a 9x11 baking pan. I remember very clearly standing there and debating how big to cut them. <strong>Then I was like, you know what? I’m gonna cut them as big of a size as I would want my rice krispies treat to be.</strong> That probably wound up being less bars than specified in the recipe. Everyone wound up having two and it was fine! Just be aware of what comes up. It can be a very, very interesting and eye opening experience to consider. And the same thing with ice cream!</p><p><strong>Virginia</strong></p><p>Yeah, I admit, we do tend to serve ice cream in smaller bowls, mostly because ice cream is expensive and I want the pint to last a little longer. There’s probably also some restrictive mindset of thinking surely they don’t need a full cereal bowl size. I think that the Satter advice of “serve one portion of dessert with dinner” is great if you are consistently serving dessert every single night with dinner. There’s always a treat food on the table and your kids can trust and rely on that. Then you could have it just be one thing because they know they’re gonna get more tomorrow. You’re not going to trigger the scarcity mindset. Whereas if you serve dessert a little more infrequently, I would probably peel back on needing to control the portion. View this as a learning opportunity for everybody to learn how much they want to eat cookies or ice cream or whatever, which she also does say you should do from time to time. </p><p>Because we don’t tend to do it every single night, I take that approach  of letting them regulate their own portion. And I definitely see them leaving stuff in the bowl. Some nights they want a lot and some nights they don’t really care about it. We’ve avoided the restriction of mindset there. I think if you find yourself counting M&Ms or really struggling, do exactly what Amy’s doing. Err on the side of giving more and just be curious about what happens.</p><p><strong>Amy</strong></p><p><strong>My overall goal is to expose and offer my kids a range of foods throughout the week. That includes all sorts of vegetables and produce, all sorts of food groups, and also to have these moments of food that is purely for pleasure. </strong>Aim for a mix of all of those experiences, so that at the end of the week, they’ve had a lot of different food types, and not to get caught up in the counting. <strong>That’s why it’s hard for me when people ask me about appropriate portion sizes. My answer is to always trust your child’s hunger and that is not a satisfying answer for a lot of people.</strong></p><p><strong>Virginia</strong></p><p>Because they are still working through their own restrictive mindset.</p><p><strong>Amy</strong></p><p>And because that’s the cultural norm! Someone was telling me the other day that they went to their pediatrician and their pediatrician actually recited the Division of Responsibility to them, and I was like in Des Moines? Somebody knows what that is? I was so shocked. I’m going to drive an hour now to go find that person. <strong>That’s the first time I’ve ever heard a medical provider even know what that was. </strong></p><p><strong>Virginia</strong></p><p>You’re definitely fighting some bigger cultural stuff. We can also put a link in to <a href="https://www.nytimes.com/2020/04/17/parenting/division-of-responsibility-in-feeding.html" target="_blank">my column from December</a> because I did get into a little more of the research supporting it. That’s a good thing to have handy if you are getting some pushback from doctors or other family members. I often hear from, interestingly, mostly women saying, “How do I explain this to my husband?” This article is a useful link to share. It can help explain why you are relaxing about portion size. <strong>If we are having a fun food experience, the first thing that kills the fun food experience is worrying about portion control.</strong> </p><p><strong>Amy</strong></p><p>Do you want to share a tip for, when we’re looking at health information or food or things we see online, how to spot this sort of thing? How to evaluate whether it’s information that we want to take in?</p><p><strong>Virginia</strong></p><p>If we’re talking about social media posts, I would say—I mean, Amy’s photography is lovely, so lovely photography is not an automatic reason to write it off. <strong>But, a photo that is hyper styled, hyper controlled, everything in the box or on the plate, and perfectly portioned out in this  really beautiful jigsaw puzzle way, I think it’s a sign that they made that meal to shoot a photo and not to feed to an actual child. There’s probably some other stuff going on in the advice that’s not about what you actually need to think about with your kids.</strong> </p><p>A great thing about social media is it has given more attention to things like division of responsibility, so there are a lot of people talking about it now, which is awesome. <strong>There are also plenty of people using those concepts to promote a diet mindset. If you see somebody claiming to be intuitive eating or division of responsibility but also talking about controlling a portion for food for a child, that’s a big red flag, because that goes against both of those concepts. </strong>Overly obsessing about different types of micronutrients and macronutrients, anything that feels like it’s really, as Leslie Schilling would call it, “health propaganda,” versus basic advice about how to feed your kids.</p><p><strong>Amy</strong></p><p>We got this really awesome question from a listener. They have twins who are a little over two years. They do division responsibility. They’ve tried family style, they’ve done deconstructed meals, they try to always have one food on the table that the kids like. They’ve put at least two hours between snack and dinner and they sit down together. Basically, like, they’ve done all the things. A+, gold star students. Great family meals. But then the kids don’t want the food. They will sometimes eat plain rice or bread. She and her husband are underwhelmed by the meals because there’s a lot of leftovers and food waste. So, she’s gone back and forth between trying to make a meal the kids will like and trying to make a meal that she’ll like.</p><p>At the end of the day, the kids still aren’t eating a lot. I think at the root of this, she—and often I and many parents—feel like they’re failing and that they’re not doing family dinner the right way. For some reason, they just can’t figure out what to feed their kids. <strong>Which is where I would say, it is 100% possible that your kids are just not hungry for dinner.</strong> That is a really, really normal thing. And which can make you also feel like you’re failing because nobody wants to send their kid to bed on an empty stomach. But it’s normal.</p><p><strong>Virginia</strong></p><p>It’s so normal and it comes in phases. Beatrix is right around the same age as these twins. And oh, dear listener, I am right there with you. She is so over dinner right now. Basically, I feel like I could set a watch for five minutes and both of my children would be gone from the table before the timer went off. That is what’s happening with dinner right now. We sit down, they eat like three bites, and then they’re both like ping pongs, just gone. Because they’re over it! They want to go play. They’re just not in a super hungry for dinner phase. A lot of it is in our schedule, they are having snacks closer to dinner. They’re both ravenous at 3:30-4:00  and so by 5:30 they’re actually not that hungry anymore. So it is what it is right now. </p><p><strong>Amy</strong></p><p>I ask, “How are the rest of their meals? Are they eating well, the rest of their meals? Are they meeting their milestones and gaining weight? Do they generally seem happy? Do you feel in your mama gut that something is wrong? Or does it seem like they’re not hungry?” The last thing they want to do is to work at eating something that they may not be super familiar with. <strong>They may just legitimately not be physically hungry. But that’s not a common message that we’re given. </strong></p><p><strong>Virginia</strong></p><p>Definitely not. Just as you were running down that list, I was like, yep we’re fine on milestones, we’re fine on all that. She’s not eating a ton in general. She’s also getting over a cold like, I think her two year molars were coming in. There’s a lot of things that can just throw off eating for a short period of time that you don’t need to panic about. You just had this with your kid being sick and giving up on solids and then bouncing right back once he felt better. If that’s going on, don’t stress. <strong>The times to stress are when you feel like you’ve only got a handful of foods that they’ll consider and you’re worried about their growth and milestones. It is important to take that big picture view.</strong></p><p><strong>Amy</strong></p><p>Yeah. I like to remind people and also myself that Tula basically didn’t eat dinner for the entirety of her two year old year. She just wasn’t interested in it. And now she’s like, maybe 50/50. She will very happily stand in her Learning Tower to help me chop vegetables, and she’ll eat a pepper and then like that will be her dinner. Like, even if there’s pasta, she’s just not super hungry at that time in the day. <strong>So, public service announcement: you’re not doing anything wrong. This is a normal phase of childhood. It may come and go.</strong> They may go through months where they’re inhaling dinner. And then it may back up again and not be much. Keep it in perspective and trust that. Don’t make it your job to get them to eat a certain amount of food. Make it your job to give them the opportunity and then trust whether or not they eat.</p><p><strong>Virginia</strong></p><p>This may even be a time where you decide you are going to do a simple kid dinner early and then eat what you and your husband really want after they’re in bed. It’s completely valid if it’ll help reduce your food waste and your stress. Maybe try that out for a few weeks and see how that feels. Make a different meal of the day your family meal and worry less about the dinner piece. I would also say this is definitely a “feed yourself first” moment. <strong>Pick the meals you want keep offering, the one or two safe foods you know that they’ll eat if they are hungry. There’s bread or whatever on the table they can go for. But don’t kill yourself making meals that are overly catering to them and then feeling sad about what you’re having to eat. </strong></p><p><strong>Virginia</strong></p><p>Thanks so much for listening to Burnt Toast and that flashback episode to Comfort Food March 2020. I hope you enjoyed it! I would love to hear your thoughts.</p><p>If you’d like to support the show, please subscribe for free in your podcast player or tell a friend about this episode.</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 14 Apr 2022 09:00:30 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>NOTE: We're planning a special AMA episode of the podcast and we want your burning questions! Please submit your questions </strong><strong><a href="https://docs.google.com/forms/d/1DBxTjk39fV2nyY-tVASTOURAOfVmbQdwgEffdhYhsRw/edit?ts=6251d433" target="_blank">via this Google Form</a></strong><strong> to help us stay organized.</strong></p><p><strong>Welcome to Burnt Toast! </strong>This is the podcast and newsletter where we talk about diet culture, fatphobia, parenting, and health. <strong>We don’t have a brand new episode for you today because I’m on spring break this week.</strong> </p><p>As many of you know, I used to co-host another podcast with my best friend Amy Palanjian, the creator of <a href="https://www.yummytoddlerfood.com/" target="_blank">Yummy Toddler Food</a>. Our podcast was called <a href="https://podcasts.apple.com/us/podcast/comfort-food/id1418097194" target="_blank">Comfort Food</a> and we had to retire it in 2020, for a whole lot of reasons. Amy has given me her blessing to occasionally pull some of our best episodes and share them, which I’m really excited to do because there were a lot of great conversations. A lot of these are more parenting-focused, but I’m hoping everyone can get something out of it.</p><p>The episode I am sharing today first aired on March 5, 2020, right before the world shut down. Definitely do listen to this like you’re a historian, looking back at our earlier work. You can see where a lot of my thinking on these issues started—I don’t think I was all the way there yet. <strong>We’re all works in progress.</strong> </p><p>In particular, Amy and I were really just beginning to understand how we wanted to talk about kid diet culture on Instagram. You’ll hear moments where we’re both chafing against some diet mentality of our own. I think we do a pretty good job of naming those things as they come up, but I just want to be clear that I wouldn’t necessarily repeat all of this today and neither would Amy. If that makes you nervous or if you’re worried about potential for harm, certainly feel free to skip this one. We do talk about different forms of restrictive eating. If that’s something you’re interested in hearing and puzzling out with us and you bump on something as you’re listening, feel free to put it in the comments so we can discuss! <strong>I welcome that accountability and the chance to revisit and give you a take on where I would land now. </strong></p><h3><strong>Episode 39 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Hello and welcome to episode 65 of Comfort Food! This is the podcast about the joys and meltdowns of feeding our families and feeding ourselves.</p><p><strong>Amy</strong></p><p>This week we’re exploring how food restriction can creep into our everyday without us even really being aware of it, and the impacts that this can have on our own relationship with food and the way that we’re feeding our kids.</p><p>This topic has been on my mind lately <strong>because often when we talk about food restriction, we think of it as a calorie counting diet or strict portion control, but there are a lot of other ways that it can creep in and cause harm or confusion, or just make us not super clear on our goals with both how we eat and how we’re feeding our kids.</strong></p><p><strong>Virginia</strong></p><p>Totally. I have also had those moments of kind of recognizing in yourself that this is a restriction thing.  It can just pop up because it’s so conditioned into us. <strong>This might sound a little radical, but if you think back to like elementary school, when we were given the food pyramid—the food pyramid may not be the most harmful diet out there, but it still was like teaching us this hierarchy of foods, good and bad and less of this and more of that.</strong> It’s really difficult with kids who think so concretely in black and white about food, to tell kids how to eat in that way. Then we all grow up and get into diet culture, and more messages and more messages about restriction. So I think restriction is like at the core of how a lot of people interact with food in ways they just don’t even realize.</p><p><strong>Amy</strong></p><p>It’s extra hard, because as you’re talking about that my gut reaction is “but I want my kids to eat more nutritious foods.” <strong>How do you do that without limiting the other foods? Some foods tastes better than others and that’s the primary driver that kids have when they’re eating.</strong> They want it to taste good. They don’t have the capacity to understand about nutrients in different foods. </p><p><strong>Virginia</strong></p><p>Nor should they! That’s not an age appropriate expectation, that a six year old is like, “You know, what I’m worried about today? Cholesterol. What’s happening with my arteries in 40 years?” It’s not where we want their minds to go. </p><p>Let’s back up and talk about why restriction does backfire. Because some people listening may be thinking exactly like you, like "give me back my food pyramid or my ‘my plate’ or whatever, this is totally fine. </p><p><strong>What we need to understand is that research shows over and over that the more limited you feel around a food, the more you feel like you don’t have permission to eat it, the more fixated on it you will be and the more you will crave it. Just saying to kids, “I want you to eat more fruits and vegetables” makes the fruits and vegetables less interesting.</strong> We can put in the show notes <a href="https://pubmed.ncbi.nlm.nih.gov/16626838/" target="_blank">the famous study</a> done by the iconic food researcher Leann L Birch, where they told half the kids in the study that they could have as much soup as they wanted, and then have dessert. And then they told the other kids you have to finish your soup before you’re allowed to have dessert. The kids who had to finish their soup, both ate less of it and liked it less than the kids who were allowed to self regulate between all the foods on offer. It’s a really powerful piece of research and it’s been replicated many, many times. It really showed that primary human psychology of feeling limited makes you crave it more. That is why this cannot be the way we approach nutrition with our kids.</p><p><strong>Amy</strong></p><p>What do you say to someone who doesn’t have a lot of understanding of nutrition, but they still want to raise their kids eating a “healthy” diet? How do you do it without having any of those boundaries?</p><p><strong>Virginia</strong></p><p>This is where I think <a href="https://www.ellynsatterinstitute.org/wp-content/uploads/2015/08/ELLYN-SATTER%E2%80%99S-DIVISION-OF-RESPONSIBILITY-IN-FEEDING.pdf" target="_blank">Division of Responsibility</a> is so helpful, because Division of Responsibility isn’t about good foods versus bad foods. Instead, it’s a way of feeding your family that lets kids play to their strengths. Kids, when left alone, really do know when they’re hungry and when they’re full. They will apply that knowledge to any type of food—even the “treat food” or higher flavor food, things that they’re really drawn to. <strong>None of us need nutrition degrees to feed our families. You don’t actually need to know all this nitty gritty about macros and micronutrients and potassium and sodium. All you need to know is that you’re in charge of offering a range of foods.</strong> That can mean lots of different things based on your budget, preferences, cultural values around food, whatever. <strong>You offer a range of foods, you’re in charge of what is served at the meal, and kids are in charge of how much they eat.</strong> That sounds overly simplistic—and of course, we’ve done plenty of episodes where we get into the nitty gritty of all of that—but fundamentally, that’s letting you bypass this whole issue of “is it nutritious enough?”</p><p><strong>Amy</strong></p><p>I’m on the same side as you, and I’m still like, “But wait!” On some level, it might be even easier if  you didn’t have nutrition information.</p><p><strong>Virginia</strong></p><p>That is completely true. Let’s be real, when we say “nutrition information,” we don’t mean unbiased, exactly right, unequivocally true statements about food. We mean a whole mishmash of what we’ve learned in the media, what we read in diet books, what we’ve picked up from something a doctor said, something our mom said, something my neighbor said, my yoga teacher said such-and-such. <strong>All of this information in our brains about food is not all necessarily useful and it is really difficult to silence.</strong> I think that’s important to think about when you’re getting fixated on the nutrition piece. Is it really nutrition? Where are you getting those messages? Why does this feel so important?</p><p><strong>Amy</strong></p><p>When you are fixated on something, I think asking yourself, “What is my goal here?” When you’re worried about whether your kids eating enough protein, what’s the underlying goal? What’s your underlying worry? </p><p><strong>Virginia</strong></p><p>Because if you drill down into that, you may realize this is a restriction thing. This is actually me worrying about their body size or me worrying about whether I’m feeding them in a “perfect” way because I feel a lot of judgment about how I feed my kids. That’s not just basic nutrition, right? It’s often other anxieties we have that we’re filtering through this lens of wanting to control how our kids eat. It’s a way of spotting your own hidden restriction traps—which, to be clear, I have, too.</p><p><strong>Amy</strong></p><p>They’re never going away. It’s just a process of recognizing them.</p><p><strong>Virginia</strong></p><p>Recognizing them and then realizing you can let go a little bit. We had it just the other day. One of my daughters was eating some cookies with her afternoon snack, and we had bought the ones that come in little baggies of six cookies. She finished them and wanted more, and my husband was like, “But that was the portion.” And I was like, “<strong>Yeah, but that was just the portion the manufacturer decided. That’s not like some unequivocally correct amount of cookies for her. If she wants two more cookies, it’s fine.</strong>” These restriction traps come up all over the place, and social media does not help because they are everywhere.</p><p><strong>Amy</strong></p><p>So we’re going to share some other examples of where we’ve seen this and realized that there might be something else going on with restriction, just as a fun exercise. </p><p><strong>Virginia</strong></p><p>The first one is a message we have seen on Instagram where there’s a message that “processed foods will make kids feel grumpy.” What even are processed foods? That’s an enormous category. They all make kids grumpy? Bread? Everything makes kids grumpy? <strong>Those kinds of statements are definitely rooted in restriction because it’s definitely playing into good foods and bad foods.</strong></p><p><strong>Amy</strong></p><p>That’s such a common belief, too. It’s hard. Even when you know that it’s not necessarily true, because those messages are just everywhere.</p><p></p><p><strong>Virginia</strong></p><p>This is one I see parents like apologizing for a lot. Like, “I can’t believe I’m letting them eat this,” or “I’m being such a bad mom today.” And this is where we have to push back because it’s not fair for moms or for dads to feel shamed about feeding kids perfectly nutritious and valid food choices because of this mysterious hype that doesn’t really make sense. I’m actually starting to dig in right now for my next <a href="https://www.nytimes.com/2020/03/17/parenting/sugar-high-kids.html" target="_blank">New York Times column into the sugar high thing</a>. Because none of this is cut and dry, it’s definitely not. <strong>It’s been interesting to look at the data and realize just how much myth goes into those kinds of messages.</strong></p><p><strong>Amy</strong></p><p>Last week, I did an Instagram story on sodium because I was getting so many questions on it. <strong>That same day, I shared a snack plate of my three year old’s lunch. I looked at it and I was like, okay, so she basically hit her sodium, like a “maximum level,” in that lunch.</strong> Because there was cheese and there was crackers and there were veggie straws. But that’s actually the lunch that she ate, and she was happy. And that’s the lunch that I chose to give her. And it doesn’t mean that it’s wrong just because one of the nutrients is high. <strong>When you take that out of the context of the rest of what someone might be eating, it’s possible for any meal to look like it’s not balanced or “healthy.” </strong></p><p><strong>Virginia</strong></p><p>You tell parents all the time to take the big picture view on their kid’s intake! <strong>Look over the course of a couple of days or a week to get a sense of how things are balancing out.</strong> Because unless you are an intense bodybuilder or Hollywood celebrity who has to control your nutritional intake to the gram, I don’t see why anyone needs to obsess over this to that degree. It’s not a happy or healthy way to live. I think a lot of us can recognize that and don’t want to go down that crazy path. It’s just hard in the moment. If your kids have a few snack-based meals for a few days in a row, and you suddenly think, wait, do I remember the last time they had a vegetable? Then you can spiral off.</p><p><strong>Amy</strong></p><p>The second example is one that has been really bugging me lately. This has come up maybe four times for me in the past month: that there’s only one right way to feed a baby. And that you 100% cannot do baby-led weaning and purees at the same time—I’ve actually had two different people say that to me, that you can’t do them both at the same time because you will confuse the baby. You’re basically putting the baby at risk for choking because they cannot possibly understand how to manipulate those two different foods at the same time. That’s not true.</p><p><strong>Virginia</strong></p><p>Why do these people think babies are so dumb? It feels very anti-baby. I have one child where baby-led weaning was the only option that was going to work for her and I had one child who was so ravenous that she needed purees because she lacked the motor skills to feed herself well enough. In both cases, we also basically did both at all times. Because, as humans, we do both, right? <strong>As an adult, I eat both solid and pureed food. I don’t know why you need to make this distinction. </strong></p><p>Or you may have a kid who’s really not doing well with purees but doing great with self-feeding. Again, I had that child. There’s definitely going to be kids on the extremes that need one approach or the other. But that doesn’t mean that that’s the only way to do it.</p><p><strong>Amy</strong></p><p>A lot of the supporters of baby-led weaning feel that it is the right way to start solids and if you do that, you are going to set your kid up to be a healthy eater. You’re not going to have a picky eater and you’re going to have a perfect child. <strong>No matter how you feed a baby, they’re going to get to be one and a half or two, and they’re going to hit that developmental stage where they’re fearful of new foods.</strong> <strong>I don’t care what they ate when they were nine months old, it’s not going to be the same. </strong></p><p><strong>Virginia</strong></p><p>The pressure we’re putting on ourselves! <strong>It’s not a realistic expectation to think that your child will never ever be a picky eater, because being picky is part of having preferences and will.</strong> <strong>As frustrating as it is for all of us, it’s normal for toddlers to go through this because it’s how they’re becoming independent people.</strong> And we want that for our children! </p><p>So number one, let’s stop making picky eating the enemy of everything, because it is part of normal child development. But also, I think you’re totally right. This ties into needing to raise a “perfect” eater and this idyllic, perfect nutrition at every meal type of approach. It’s so much pressure on yourself, it’s so much pressure on your kid. It’s not realistic, it’s not sustainable. There’s just so many other ways to measure yourself as a parent. <strong>You are not how your child eats.</strong> </p><p><strong>Amy</strong></p><p>This falls into the category of restriction because you’re putting up these artificial boundaries on what’s right and what’s not right.</p><p><strong>Virginia</strong></p><p>Totally agree. If you’re literally saying, “I’m not going to spoon feed my child yogurt,” that is a restriction you are making that may at times be quite inconvenient. </p><p><strong>Amy</strong></p><p>Or you have a child who goes to daycare and that’s the way they feed them! You may not always have the choice.</p><p><strong>Virginia</strong></p><p>You’re setting up a certain inflexibility. I’m painting with a broad brush, but I do see a certain trajectory between the parents who are very hardcore about baby-led weaning, who then pack the rainbow bento lunchboxes, who then also don’t let sugar in the house. This can be putting you down a whole path of being very controlling about how your kid eats.</p><p><strong>Amy</strong></p><p>Yeah. And just to say this again, we empathize if that’s where you are because it’s so easy to find yourself there. </p><p></p><p><strong>Virginia</strong></p><p>Yeah. <a href="https://virginiasolesmith.com/the-eating-instinct-food-culture-body-image-and-guilt-in-america/" target="_blank">Feel free to read chapter one of my book, you guys</a>. It’s free on my website. I was there with you in a pretty intense way. </p><p>The next one that we have noticed is definitely pretty clear cut restriction. It’s when you see pictures on social media, of kid meals and they’ve added a portion of dessert or fun food and it’s like three M&Ms in the lunchbox around the dinner plate. I think people really believe in their hearts that that is an appropriate portion size for a kid. I remember struggling because I would see this all the time and I would think, oh, yeah, they only need three M&Ms. And my kids would just inhale three M&Ms and look at me like, why are you not giving me more M&Ms? <strong>Nobody is satisfied by three M&Ms. What’s underlying this is that you are anxious about giving them a treat food and you’re trying to control how much of it they eat.</strong> With Division of Responsibility, you stay in your lane. You’re blurring responsibilities there. You need to give them a little more freedom to decide. Maybe it’s six M&Ms or twelve. Or, you don’t count the M&Ms! That’s also an option. </p><p><strong>Amy</strong></p><p>The thing that can be hard about this is Ellyn Satter says to give dessert with dinner and give one portion. Well, what’s the portion? Is this portion the same for me as it is for my child? Is it the same for an 18 month old as it is for a five year old? That’s a lot of choices that you need to make. </p><p><strong>Virginia</strong></p><p>I disagree with this piece of Ellyn Satter. I think it is too confusing for parents. You do then get really hung up on portion size. I think it’s better to put out something that you can all share on the table and let the kids still help themselves to how much it is. Maybe you don’t put out 1,000 brownies, but you put out a plate so that everyone’s going to have one or two. Getting hung up on the different portion sizes for your 18 month old versus your six year old sounds crazy-making.</p><p><strong>Amy</strong></p><p>We often have dessert with dinner and I often force myself to make the portion larger than I think it should be as a way to get myself out of the habit of trying to control how much of the dessert that they get.</p><p><strong>Virginia</strong></p><p>Fighting back against your restriction, I like it.</p><p><strong>Amy</strong></p><p>It’s a very interesting. Last weekend I made rice krispies treats in a 9x11 baking pan. I remember very clearly standing there and debating how big to cut them. <strong>Then I was like, you know what? I’m gonna cut them as big of a size as I would want my rice krispies treat to be.</strong> That probably wound up being less bars than specified in the recipe. Everyone wound up having two and it was fine! Just be aware of what comes up. It can be a very, very interesting and eye opening experience to consider. And the same thing with ice cream!</p><p><strong>Virginia</strong></p><p>Yeah, I admit, we do tend to serve ice cream in smaller bowls, mostly because ice cream is expensive and I want the pint to last a little longer. There’s probably also some restrictive mindset of thinking surely they don’t need a full cereal bowl size. I think that the Satter advice of “serve one portion of dessert with dinner” is great if you are consistently serving dessert every single night with dinner. There’s always a treat food on the table and your kids can trust and rely on that. Then you could have it just be one thing because they know they’re gonna get more tomorrow. You’re not going to trigger the scarcity mindset. Whereas if you serve dessert a little more infrequently, I would probably peel back on needing to control the portion. View this as a learning opportunity for everybody to learn how much they want to eat cookies or ice cream or whatever, which she also does say you should do from time to time. </p><p>Because we don’t tend to do it every single night, I take that approach  of letting them regulate their own portion. And I definitely see them leaving stuff in the bowl. Some nights they want a lot and some nights they don’t really care about it. We’ve avoided the restriction of mindset there. I think if you find yourself counting M&Ms or really struggling, do exactly what Amy’s doing. Err on the side of giving more and just be curious about what happens.</p><p><strong>Amy</strong></p><p><strong>My overall goal is to expose and offer my kids a range of foods throughout the week. That includes all sorts of vegetables and produce, all sorts of food groups, and also to have these moments of food that is purely for pleasure. </strong>Aim for a mix of all of those experiences, so that at the end of the week, they’ve had a lot of different food types, and not to get caught up in the counting. <strong>That’s why it’s hard for me when people ask me about appropriate portion sizes. My answer is to always trust your child’s hunger and that is not a satisfying answer for a lot of people.</strong></p><p><strong>Virginia</strong></p><p>Because they are still working through their own restrictive mindset.</p><p><strong>Amy</strong></p><p>And because that’s the cultural norm! Someone was telling me the other day that they went to their pediatrician and their pediatrician actually recited the Division of Responsibility to them, and I was like in Des Moines? Somebody knows what that is? I was so shocked. I’m going to drive an hour now to go find that person. <strong>That’s the first time I’ve ever heard a medical provider even know what that was. </strong></p><p><strong>Virginia</strong></p><p>You’re definitely fighting some bigger cultural stuff. We can also put a link in to <a href="https://www.nytimes.com/2020/04/17/parenting/division-of-responsibility-in-feeding.html" target="_blank">my column from December</a> because I did get into a little more of the research supporting it. That’s a good thing to have handy if you are getting some pushback from doctors or other family members. I often hear from, interestingly, mostly women saying, “How do I explain this to my husband?” This article is a useful link to share. It can help explain why you are relaxing about portion size. <strong>If we are having a fun food experience, the first thing that kills the fun food experience is worrying about portion control.</strong> </p><p><strong>Amy</strong></p><p>Do you want to share a tip for, when we’re looking at health information or food or things we see online, how to spot this sort of thing? How to evaluate whether it’s information that we want to take in?</p><p><strong>Virginia</strong></p><p>If we’re talking about social media posts, I would say—I mean, Amy’s photography is lovely, so lovely photography is not an automatic reason to write it off. <strong>But, a photo that is hyper styled, hyper controlled, everything in the box or on the plate, and perfectly portioned out in this  really beautiful jigsaw puzzle way, I think it’s a sign that they made that meal to shoot a photo and not to feed to an actual child. There’s probably some other stuff going on in the advice that’s not about what you actually need to think about with your kids.</strong> </p><p>A great thing about social media is it has given more attention to things like division of responsibility, so there are a lot of people talking about it now, which is awesome. <strong>There are also plenty of people using those concepts to promote a diet mindset. If you see somebody claiming to be intuitive eating or division of responsibility but also talking about controlling a portion for food for a child, that’s a big red flag, because that goes against both of those concepts. </strong>Overly obsessing about different types of micronutrients and macronutrients, anything that feels like it’s really, as Leslie Schilling would call it, “health propaganda,” versus basic advice about how to feed your kids.</p><p><strong>Amy</strong></p><p>We got this really awesome question from a listener. They have twins who are a little over two years. They do division responsibility. They’ve tried family style, they’ve done deconstructed meals, they try to always have one food on the table that the kids like. They’ve put at least two hours between snack and dinner and they sit down together. Basically, like, they’ve done all the things. A+, gold star students. Great family meals. But then the kids don’t want the food. They will sometimes eat plain rice or bread. She and her husband are underwhelmed by the meals because there’s a lot of leftovers and food waste. So, she’s gone back and forth between trying to make a meal the kids will like and trying to make a meal that she’ll like.</p><p>At the end of the day, the kids still aren’t eating a lot. I think at the root of this, she—and often I and many parents—feel like they’re failing and that they’re not doing family dinner the right way. For some reason, they just can’t figure out what to feed their kids. <strong>Which is where I would say, it is 100% possible that your kids are just not hungry for dinner.</strong> That is a really, really normal thing. And which can make you also feel like you’re failing because nobody wants to send their kid to bed on an empty stomach. But it’s normal.</p><p><strong>Virginia</strong></p><p>It’s so normal and it comes in phases. Beatrix is right around the same age as these twins. And oh, dear listener, I am right there with you. She is so over dinner right now. Basically, I feel like I could set a watch for five minutes and both of my children would be gone from the table before the timer went off. That is what’s happening with dinner right now. We sit down, they eat like three bites, and then they’re both like ping pongs, just gone. Because they’re over it! They want to go play. They’re just not in a super hungry for dinner phase. A lot of it is in our schedule, they are having snacks closer to dinner. They’re both ravenous at 3:30-4:00  and so by 5:30 they’re actually not that hungry anymore. So it is what it is right now. </p><p><strong>Amy</strong></p><p>I ask, “How are the rest of their meals? Are they eating well, the rest of their meals? Are they meeting their milestones and gaining weight? Do they generally seem happy? Do you feel in your mama gut that something is wrong? Or does it seem like they’re not hungry?” The last thing they want to do is to work at eating something that they may not be super familiar with. <strong>They may just legitimately not be physically hungry. But that’s not a common message that we’re given. </strong></p><p><strong>Virginia</strong></p><p>Definitely not. Just as you were running down that list, I was like, yep we’re fine on milestones, we’re fine on all that. She’s not eating a ton in general. She’s also getting over a cold like, I think her two year molars were coming in. There’s a lot of things that can just throw off eating for a short period of time that you don’t need to panic about. You just had this with your kid being sick and giving up on solids and then bouncing right back once he felt better. If that’s going on, don’t stress. <strong>The times to stress are when you feel like you’ve only got a handful of foods that they’ll consider and you’re worried about their growth and milestones. It is important to take that big picture view.</strong></p><p><strong>Amy</strong></p><p>Yeah. I like to remind people and also myself that Tula basically didn’t eat dinner for the entirety of her two year old year. She just wasn’t interested in it. And now she’s like, maybe 50/50. She will very happily stand in her Learning Tower to help me chop vegetables, and she’ll eat a pepper and then like that will be her dinner. Like, even if there’s pasta, she’s just not super hungry at that time in the day. <strong>So, public service announcement: you’re not doing anything wrong. This is a normal phase of childhood. It may come and go.</strong> They may go through months where they’re inhaling dinner. And then it may back up again and not be much. Keep it in perspective and trust that. Don’t make it your job to get them to eat a certain amount of food. Make it your job to give them the opportunity and then trust whether or not they eat.</p><p><strong>Virginia</strong></p><p>This may even be a time where you decide you are going to do a simple kid dinner early and then eat what you and your husband really want after they’re in bed. It’s completely valid if it’ll help reduce your food waste and your stress. Maybe try that out for a few weeks and see how that feels. Make a different meal of the day your family meal and worry less about the dinner piece. I would also say this is definitely a “feed yourself first” moment. <strong>Pick the meals you want keep offering, the one or two safe foods you know that they’ll eat if they are hungry. There’s bread or whatever on the table they can go for. But don’t kill yourself making meals that are overly catering to them and then feeling sad about what you’re having to eat. </strong></p><p><strong>Virginia</strong></p><p>Thanks so much for listening to Burnt Toast and that flashback episode to Comfort Food March 2020. I hope you enjoyed it! I would love to hear your thoughts.</p><p>If you’d like to support the show, please subscribe for free in your podcast player or tell a friend about this episode.</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>“The More You Feel Like You Don’t Have Permission to Eat It, the More You Will Crave It.&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:41:52</itunes:duration>
      <itunes:summary>NOTE: We&apos;re planning a special AMA episode of the podcast and we want your burning questions! Please submit your questions via this Google Form to help us stay organized.Welcome to Burnt Toast! This is the podcast and newsletter where we talk about diet culture, fatphobia, parenting, and health. We don’t have a brand new episode for you today because I’m on spring break this week. As many of you know, I used to co-host another podcast with my best friend Amy Palanjian, the creator of Yummy Toddler Food. Our podcast was called Comfort Food and we had to retire it in 2020, for a whole lot of reasons. Amy has given me her blessing to occasionally pull some of our best episodes and share them, which I’m really excited to do because there were a lot of great conversations. A lot of these are more parenting-focused, but I’m hoping everyone can get something out of it.The episode I am sharing today first aired on March 5, 2020, right before the world shut down. Definitely do listen to this like you’re a historian, looking back at our earlier work. You can see where a lot of my thinking on these issues started—I don’t think I was all the way there yet. We’re all works in progress. In particular, Amy and I were really just beginning to understand how we wanted to talk about kid diet culture on Instagram. You’ll hear moments where we’re both chafing against some diet mentality of our own. I think we do a pretty good job of naming those things as they come up, but I just want to be clear that I wouldn’t necessarily repeat all of this today and neither would Amy. If that makes you nervous or if you’re worried about potential for harm, certainly feel free to skip this one. We do talk about different forms of restrictive eating. If that’s something you’re interested in hearing and puzzling out with us and you bump on something as you’re listening, feel free to put it in the comments so we can discuss! I welcome that accountability and the chance to revisit and give you a take on where I would land now. Episode 39 TranscriptVirginiaHello and welcome to episode 65 of Comfort Food! This is the podcast about the joys and meltdowns of feeding our families and feeding ourselves.AmyThis week we’re exploring how food restriction can creep into our everyday without us even really being aware of it, and the impacts that this can have on our own relationship with food and the way that we’re feeding our kids.This topic has been on my mind lately because often when we talk about food restriction, we think of it as a calorie counting diet or strict portion control, but there are a lot of other ways that it can creep in and cause harm or confusion, or just make us not super clear on our goals with both how we eat and how we’re feeding our kids.VirginiaTotally. I have also had those moments of kind of recognizing in yourself that this is a restriction thing.  It can just pop up because it’s so conditioned into us. This might sound a little radical, but if you think back to like elementary school, when we were given the food pyramid—the food pyramid may not be the most harmful diet out there, but it still was like teaching us this hierarchy of foods, good and bad and less of this and more of that. It’s really difficult with kids who think so concretely in black and white about food, to tell kids how to eat in that way. Then we all grow up and get into diet culture, and more messages and more messages about restriction. So I think restriction is like at the core of how a lot of people interact with food in ways they just don’t even realize.AmyIt’s extra hard, because as you’re talking about that my gut reaction is “but I want my kids to eat more nutritious foods.” How do you do that without limiting the other foods? Some foods tastes better than others and that’s the primary driver that kids have when they’re eating. They want it to taste good. They don’t have the capacity to understand about nutrients in different foods. VirginiaNor should they! That’s not an age appropriate expectation, that a six year old is like, “You know, what I’m worried about today? Cholesterol. What’s happening with my arteries in 40 years?” It’s not where we want their minds to go. Let’s back up and talk about why restriction does backfire. Because some people listening may be thinking exactly like you, like &quot;give me back my food pyramid or my ‘my plate’ or whatever, this is totally fine. What we need to understand is that research shows over and over that the more limited you feel around a food, the more you feel like you don’t have permission to eat it, the more fixated on it you will be and the more you will crave it. Just saying to kids, “I want you to eat more fruits and vegetables” makes the fruits and vegetables less interesting. We can put in the show notes the famous study done by the iconic food researcher Leann L Birch, where they told half the kids in the study that they could have as much soup as they wanted, and then have dessert. And then they told the other kids you have to finish your soup before you’re allowed to have dessert. The kids who had to finish their soup, both ate less of it and liked it less than the kids who were allowed to self regulate between all the foods on offer. It’s a really powerful piece of research and it’s been replicated many, many times. It really showed that primary human psychology of feeling limited makes you crave it more. That is why this cannot be the way we approach nutrition with our kids.AmyWhat do you say to someone who doesn’t have a lot of understanding of nutrition, but they still want to raise their kids eating a “healthy” diet? How do you do it without having any of those boundaries?VirginiaThis is where I think Division of Responsibility is so helpful, because Division of Responsibility isn’t about good foods versus bad foods. Instead, it’s a way of feeding your family that lets kids play to their strengths. Kids, when left alone, really do know when they’re hungry and when they’re full. They will apply that knowledge to any type of food—even the “treat food” or higher flavor food, things that they’re really drawn to. None of us need nutrition degrees to feed our families. You don’t actually need to know all this nitty gritty about macros and micronutrients and potassium and sodium. All you need to know is that you’re in charge of offering a range of foods. That can mean lots of different things based on your budget, preferences, cultural values around food, whatever. You offer a range of foods, you’re in charge of what is served at the meal, and kids are in charge of how much they eat. That sounds overly simplistic—and of course, we’ve done plenty of episodes where we get into the nitty gritty of all of that—but fundamentally, that’s letting you bypass this whole issue of “is it nutritious enough?”AmyI’m on the same side as you, and I’m still like, “But wait!” On some level, it might be even easier if  you didn’t have nutrition information.VirginiaThat is completely true. Let’s be real, when we say “nutrition information,” we don’t mean unbiased, exactly right, unequivocally true statements about food. We mean a whole mishmash of what we’ve learned in the media, what we read in diet books, what we’ve picked up from something a doctor said, something our mom said, something my neighbor said, my yoga teacher said such-and-such. All of this information in our brains about food is not all necessarily useful and it is really difficult to silence. I think that’s important to think about when you’re getting fixated on the nutrition piece. Is it really nutrition? Where are you getting those messages? Why does this feel so important?AmyWhen you are fixated on something, I think asking yourself, “What is my goal here?” When you’re worried about whether your kids eating enough protein, what’s the underlying goal? What’s your underlying worry? VirginiaBecause if you drill down into that, you may realize this is a restriction thing. This is actually me worrying about their body size or me worrying about whether I’m feeding them in a “perfect” way because I feel a lot of judgment about how I feed my kids. That’s not just basic nutrition, right? It’s often other anxieties we have that we’re filtering through this lens of wanting to control how our kids eat. It’s a way of spotting your own hidden restriction traps—which, to be clear, I have, too.AmyThey’re never going away. It’s just a process of recognizing them.VirginiaRecognizing them and then realizing you can let go a little bit. We had it just the other day. One of my daughters was eating some cookies with her afternoon snack, and we had bought the ones that come in little baggies of six cookies. She finished them and wanted more, and my husband was like, “But that was the portion.” And I was like, “Yeah, but that was just the portion the manufacturer decided. That’s not like some unequivocally correct amount of cookies for her. If she wants two more cookies, it’s fine.” These restriction traps come up all over the place, and social media does not help because they are everywhere.AmySo we’re going to share some other examples of where we’ve seen this and realized that there might be something else going on with restriction, just as a fun exercise. VirginiaThe first one is a message we have seen on Instagram where there’s a message that “processed foods will make kids feel grumpy.” What even are processed foods? That’s an enormous category. They all make kids grumpy? Bread? Everything makes kids grumpy? Those kinds of statements are definitely rooted in restriction because it’s definitely playing into good foods and bad foods.AmyThat’s such a common belief, too. It’s hard. Even when you know that it’s not necessarily true, because those messages are just everywhere.VirginiaThis is one I see parents like apologizing for a lot. Like, “I can’t believe I’m letting them eat this,” or “I’m being such a bad mom today.” And this is where we have to push back because it’s not fair for moms or for dads to feel shamed about feeding kids perfectly nutritious and valid food choices because of this mysterious hype that doesn’t really make sense. I’m actually starting to dig in right now for my next New York Times column into the sugar high thing. Because none of this is cut and dry, it’s definitely not. It’s been interesting to look at the data and realize just how much myth goes into those kinds of messages.AmyLast week, I did an Instagram story on sodium because I was getting so many questions on it. That same day, I shared a snack plate of my three year old’s lunch. I looked at it and I was like, okay, so she basically hit her sodium, like a “maximum level,” in that lunch. Because there was cheese and there was crackers and there were veggie straws. But that’s actually the lunch that she ate, and she was happy. And that’s the lunch that I chose to give her. And it doesn’t mean that it’s wrong just because one of the nutrients is high. When you take that out of the context of the rest of what someone might be eating, it’s possible for any meal to look like it’s not balanced or “healthy.” VirginiaYou tell parents all the time to take the big picture view on their kid’s intake! Look over the course of a couple of days or a week to get a sense of how things are balancing out. Because unless you are an intense bodybuilder or Hollywood celebrity who has to control your nutritional intake to the gram, I don’t see why anyone needs to obsess over this to that degree. It’s not a happy or healthy way to live. I think a lot of us can recognize that and don’t want to go down that crazy path. It’s just hard in the moment. If your kids have a few snack-based meals for a few days in a row, and you suddenly think, wait, do I remember the last time they had a vegetable? Then you can spiral off.AmyThe second example is one that has been really bugging me lately. This has come up maybe four times for me in the past month: that there’s only one right way to feed a baby. And that you 100% cannot do baby-led weaning and purees at the same time—I’ve actually had two different people say that to me, that you can’t do them both at the same time because you will confuse the baby. You’re basically putting the baby at risk for choking because they cannot possibly understand how to manipulate those two different foods at the same time. That’s not true.VirginiaWhy do these people think babies are so dumb? It feels very anti-baby. I have one child where baby-led weaning was the only option that was going to work for her and I had one child who was so ravenous that she needed purees because she lacked the motor skills to feed herself well enough. In both cases, we also basically did both at all times. Because, as humans, we do both, right? As an adult, I eat both solid and pureed food. I don’t know why you need to make this distinction. Or you may have a kid who’s really not doing well with purees but doing great with self-feeding. Again, I had that child. There’s definitely going to be kids on the extremes that need one approach or the other. But that doesn’t mean that that’s the only way to do it.AmyA lot of the supporters of baby-led weaning feel that it is the right way to start solids and if you do that, you are going to set your kid up to be a healthy eater. You’re not going to have a picky eater and you’re going to have a perfect child. No matter how you feed a baby, they’re going to get to be one and a half or two, and they’re going to hit that developmental stage where they’re fearful of new foods. I don’t care what they ate when they were nine months old, it’s not going to be the same. VirginiaThe pressure we’re putting on ourselves! It’s not a realistic expectation to think that your child will never ever be a picky eater, because being picky is part of having preferences and will. As frustrating as it is for all of us, it’s normal for toddlers to go through this because it’s how they’re becoming independent people. And we want that for our children! So number one, let’s stop making picky eating the enemy of everything, because it is part of normal child development. But also, I think you’re totally right. This ties into needing to raise a “perfect” eater and this idyllic, perfect nutrition at every meal type of approach. It’s so much pressure on yourself, it’s so much pressure on your kid. It’s not realistic, it’s not sustainable. There’s just so many other ways to measure yourself as a parent. You are not how your child eats. AmyThis falls into the category of restriction because you’re putting up these artificial boundaries on what’s right and what’s not right.VirginiaTotally agree. If you’re literally saying, “I’m not going to spoon feed my child yogurt,” that is a restriction you are making that may at times be quite inconvenient. AmyOr you have a child who goes to daycare and that’s the way they feed them! You may not always have the choice.VirginiaYou’re setting up a certain inflexibility. I’m painting with a broad brush, but I do see a certain trajectory between the parents who are very hardcore about baby-led weaning, who then pack the rainbow bento lunchboxes, who then also don’t let sugar in the house. This can be putting you down a whole path of being very controlling about how your kid eats.AmyYeah. And just to say this again, we empathize if that’s where you are because it’s so easy to find yourself there. VirginiaYeah. Feel free to read chapter one of my book, you guys. It’s free on my website. I was there with you in a pretty intense way. The next one that we have noticed is definitely pretty clear cut restriction. It’s when you see pictures on social media, of kid meals and they’ve added a portion of dessert or fun food and it’s like three M&amp;Ms in the lunchbox around the dinner plate. I think people really believe in their hearts that that is an appropriate portion size for a kid. I remember struggling because I would see this all the time and I would think, oh, yeah, they only need three M&amp;Ms. And my kids would just inhale three M&amp;Ms and look at me like, why are you not giving me more M&amp;Ms? Nobody is satisfied by three M&amp;Ms. What’s underlying this is that you are anxious about giving them a treat food and you’re trying to control how much of it they eat. With Division of Responsibility, you stay in your lane. You’re blurring responsibilities there. You need to give them a little more freedom to decide. Maybe it’s six M&amp;Ms or twelve. Or, you don’t count the M&amp;Ms! That’s also an option. AmyThe thing that can be hard about this is Ellyn Satter says to give dessert with dinner and give one portion. Well, what’s the portion? Is this portion the same for me as it is for my child? Is it the same for an 18 month old as it is for a five year old? That’s a lot of choices that you need to make. VirginiaI disagree with this piece of Ellyn Satter. I think it is too confusing for parents. You do then get really hung up on portion size. I think it’s better to put out something that you can all share on the table and let the kids still help themselves to how much it is. Maybe you don’t put out 1,000 brownies, but you put out a plate so that everyone’s going to have one or two. Getting hung up on the different portion sizes for your 18 month old versus your six year old sounds crazy-making.AmyWe often have dessert with dinner and I often force myself to make the portion larger than I think it should be as a way to get myself out of the habit of trying to control how much of the dessert that they get.VirginiaFighting back against your restriction, I like it.AmyIt’s a very interesting. Last weekend I made rice krispies treats in a 9x11 baking pan. I remember very clearly standing there and debating how big to cut them. Then I was like, you know what? I’m gonna cut them as big of a size as I would want my rice krispies treat to be. That probably wound up being less bars than specified in the recipe. Everyone wound up having two and it was fine! Just be aware of what comes up. It can be a very, very interesting and eye opening experience to consider. And the same thing with ice cream!VirginiaYeah, I admit, we do tend to serve ice cream in smaller bowls, mostly because ice cream is expensive and I want the pint to last a little longer. There’s probably also some restrictive mindset of thinking surely they don’t need a full cereal bowl size. I think that the Satter advice of “serve one portion of dessert with dinner” is great if you are consistently serving dessert every single night with dinner. There’s always a treat food on the table and your kids can trust and rely on that. Then you could have it just be one thing because they know they’re gonna get more tomorrow. You’re not going to trigger the scarcity mindset. Whereas if you serve dessert a little more infrequently, I would probably peel back on needing to control the portion. View this as a learning opportunity for everybody to learn how much they want to eat cookies or ice cream or whatever, which she also does say you should do from time to time. Because we don’t tend to do it every single night, I take that approach  of letting them regulate their own portion. And I definitely see them leaving stuff in the bowl. Some nights they want a lot and some nights they don’t really care about it. We’ve avoided the restriction of mindset there. I think if you find yourself counting M&amp;Ms or really struggling, do exactly what Amy’s doing. Err on the side of giving more and just be curious about what happens.AmyMy overall goal is to expose and offer my kids a range of foods throughout the week. That includes all sorts of vegetables and produce, all sorts of food groups, and also to have these moments of food that is purely for pleasure. Aim for a mix of all of those experiences, so that at the end of the week, they’ve had a lot of different food types, and not to get caught up in the counting. That’s why it’s hard for me when people ask me about appropriate portion sizes. My answer is to always trust your child’s hunger and that is not a satisfying answer for a lot of people.VirginiaBecause they are still working through their own restrictive mindset.AmyAnd because that’s the cultural norm! Someone was telling me the other day that they went to their pediatrician and their pediatrician actually recited the Division of Responsibility to them, and I was like in Des Moines? Somebody knows what that is? I was so shocked. I’m going to drive an hour now to go find that person. That’s the first time I’ve ever heard a medical provider even know what that was. VirginiaYou’re definitely fighting some bigger cultural stuff. We can also put a link in to my column from December because I did get into a little more of the research supporting it. That’s a good thing to have handy if you are getting some pushback from doctors or other family members. I often hear from, interestingly, mostly women saying, “How do I explain this to my husband?” This article is a useful link to share. It can help explain why you are relaxing about portion size. If we are having a fun food experience, the first thing that kills the fun food experience is worrying about portion control. AmyDo you want to share a tip for, when we’re looking at health information or food or things we see online, how to spot this sort of thing? How to evaluate whether it’s information that we want to take in?VirginiaIf we’re talking about social media posts, I would say—I mean, Amy’s photography is lovely, so lovely photography is not an automatic reason to write it off. But, a photo that is hyper styled, hyper controlled, everything in the box or on the plate, and perfectly portioned out in this  really beautiful jigsaw puzzle way, I think it’s a sign that they made that meal to shoot a photo and not to feed to an actual child. There’s probably some other stuff going on in the advice that’s not about what you actually need to think about with your kids. A great thing about social media is it has given more attention to things like division of responsibility, so there are a lot of people talking about it now, which is awesome. There are also plenty of people using those concepts to promote a diet mindset. If you see somebody claiming to be intuitive eating or division of responsibility but also talking about controlling a portion for food for a child, that’s a big red flag, because that goes against both of those concepts. Overly obsessing about different types of micronutrients and macronutrients, anything that feels like it’s really, as Leslie Schilling would call it, “health propaganda,” versus basic advice about how to feed your kids.AmyWe got this really awesome question from a listener. They have twins who are a little over two years. They do division responsibility. They’ve tried family style, they’ve done deconstructed meals, they try to always have one food on the table that the kids like. They’ve put at least two hours between snack and dinner and they sit down together. Basically, like, they’ve done all the things. A+, gold star students. Great family meals. But then the kids don’t want the food. They will sometimes eat plain rice or bread. She and her husband are underwhelmed by the meals because there’s a lot of leftovers and food waste. So, she’s gone back and forth between trying to make a meal the kids will like and trying to make a meal that she’ll like.At the end of the day, the kids still aren’t eating a lot. I think at the root of this, she—and often I and many parents—feel like they’re failing and that they’re not doing family dinner the right way. For some reason, they just can’t figure out what to feed their kids. Which is where I would say, it is 100% possible that your kids are just not hungry for dinner. That is a really, really normal thing. And which can make you also feel like you’re failing because nobody wants to send their kid to bed on an empty stomach. But it’s normal.VirginiaIt’s so normal and it comes in phases. Beatrix is right around the same age as these twins. And oh, dear listener, I am right there with you. She is so over dinner right now. Basically, I feel like I could set a watch for five minutes and both of my children would be gone from the table before the timer went off. That is what’s happening with dinner right now. We sit down, they eat like three bites, and then they’re both like ping pongs, just gone. Because they’re over it! They want to go play. They’re just not in a super hungry for dinner phase. A lot of it is in our schedule, they are having snacks closer to dinner. They’re both ravenous at 3:30-4:00  and so by 5:30 they’re actually not that hungry anymore. So it is what it is right now. AmyI ask, “How are the rest of their meals? Are they eating well, the rest of their meals? Are they meeting their milestones and gaining weight? Do they generally seem happy? Do you feel in your mama gut that something is wrong? Or does it seem like they’re not hungry?” The last thing they want to do is to work at eating something that they may not be super familiar with. They may just legitimately not be physically hungry. But that’s not a common message that we’re given. VirginiaDefinitely not. Just as you were running down that list, I was like, yep we’re fine on milestones, we’re fine on all that. She’s not eating a ton in general. She’s also getting over a cold like, I think her two year molars were coming in. There’s a lot of things that can just throw off eating for a short period of time that you don’t need to panic about. You just had this with your kid being sick and giving up on solids and then bouncing right back once he felt better. If that’s going on, don’t stress. The times to stress are when you feel like you’ve only got a handful of foods that they’ll consider and you’re worried about their growth and milestones. It is important to take that big picture view.AmyYeah. I like to remind people and also myself that Tula basically didn’t eat dinner for the entirety of her two year old year. She just wasn’t interested in it. And now she’s like, maybe 50/50. She will very happily stand in her Learning Tower to help me chop vegetables, and she’ll eat a pepper and then like that will be her dinner. Like, even if there’s pasta, she’s just not super hungry at that time in the day. So, public service announcement: you’re not doing anything wrong. This is a normal phase of childhood. It may come and go. They may go through months where they’re inhaling dinner. And then it may back up again and not be much. Keep it in perspective and trust that. Don’t make it your job to get them to eat a certain amount of food. Make it your job to give them the opportunity and then trust whether or not they eat.VirginiaThis may even be a time where you decide you are going to do a simple kid dinner early and then eat what you and your husband really want after they’re in bed. It’s completely valid if it’ll help reduce your food waste and your stress. Maybe try that out for a few weeks and see how that feels. Make a different meal of the day your family meal and worry less about the dinner piece. I would also say this is definitely a “feed yourself first” moment. Pick the meals you want keep offering, the one or two safe foods you know that they’ll eat if they are hungry. There’s bread or whatever on the table they can go for. But don’t kill yourself making meals that are overly catering to them and then feeling sad about what you’re having to eat. VirginiaThanks so much for listening to Burnt Toast and that flashback episode to Comfort Food March 2020. I hope you enjoyed it! I would love to hear your thoughts.If you’d like to support the show, please subscribe for free in your podcast player or tell a friend about this episode.---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.</itunes:summary>
      <itunes:subtitle>NOTE: We&apos;re planning a special AMA episode of the podcast and we want your burning questions! Please submit your questions via this Google Form to help us stay organized.Welcome to Burnt Toast! This is the podcast and newsletter where we talk about diet culture, fatphobia, parenting, and health. We don’t have a brand new episode for you today because I’m on spring break this week. As many of you know, I used to co-host another podcast with my best friend Amy Palanjian, the creator of Yummy Toddler Food. Our podcast was called Comfort Food and we had to retire it in 2020, for a whole lot of reasons. Amy has given me her blessing to occasionally pull some of our best episodes and share them, which I’m really excited to do because there were a lot of great conversations. A lot of these are more parenting-focused, but I’m hoping everyone can get something out of it.The episode I am sharing today first aired on March 5, 2020, right before the world shut down. Definitely do listen to this like you’re a historian, looking back at our earlier work. You can see where a lot of my thinking on these issues started—I don’t think I was all the way there yet. We’re all works in progress. In particular, Amy and I were really just beginning to understand how we wanted to talk about kid diet culture on Instagram. You’ll hear moments where we’re both chafing against some diet mentality of our own. I think we do a pretty good job of naming those things as they come up, but I just want to be clear that I wouldn’t necessarily repeat all of this today and neither would Amy. If that makes you nervous or if you’re worried about potential for harm, certainly feel free to skip this one. We do talk about different forms of restrictive eating. If that’s something you’re interested in hearing and puzzling out with us and you bump on something as you’re listening, feel free to put it in the comments so we can discuss! I welcome that accountability and the chance to revisit and give you a take on where I would land now. Episode 39 TranscriptVirginiaHello and welcome to episode 65 of Comfort Food! This is the podcast about the joys and meltdowns of feeding our families and feeding ourselves.AmyThis week we’re exploring how food restriction can creep into our everyday without us even really being aware of it, and the impacts that this can have on our own relationship with food and the way that we’re feeding our kids.This topic has been on my mind lately because often when we talk about food restriction, we think of it as a calorie counting diet or strict portion control, but there are a lot of other ways that it can creep in and cause harm or confusion, or just make us not super clear on our goals with both how we eat and how we’re feeding our kids.VirginiaTotally. I have also had those moments of kind of recognizing in yourself that this is a restriction thing.  It can just pop up because it’s so conditioned into us. This might sound a little radical, but if you think back to like elementary school, when we were given the food pyramid—the food pyramid may not be the most harmful diet out there, but it still was like teaching us this hierarchy of foods, good and bad and less of this and more of that. It’s really difficult with kids who think so concretely in black and white about food, to tell kids how to eat in that way. Then we all grow up and get into diet culture, and more messages and more messages about restriction. So I think restriction is like at the core of how a lot of people interact with food in ways they just don’t even realize.AmyIt’s extra hard, because as you’re talking about that my gut reaction is “but I want my kids to eat more nutritious foods.” How do you do that without limiting the other foods? Some foods tastes better than others and that’s the primary driver that kids have when they’re eating. They want it to taste good. They don’t have the capacity to understand about nutrients in different foods. VirginiaNor should they! That’s not an age appropriate expectation, that a six year old is like, “You know, what I’m worried about today? Cholesterol. What’s happening with my arteries in 40 years?” It’s not where we want their minds to go. Let’s back up and talk about why restriction does backfire. Because some people listening may be thinking exactly like you, like &quot;give me back my food pyramid or my ‘my plate’ or whatever, this is totally fine. What we need to understand is that research shows over and over that the more limited you feel around a food, the more you feel like you don’t have permission to eat it, the more fixated on it you will be and the more you will crave it. Just saying to kids, “I want you to eat more fruits and vegetables” makes the fruits and vegetables less interesting. We can put in the show notes the famous study done by the iconic food researcher Leann L Birch, where they told half the kids in the study that they could have as much soup as they wanted, and then have dessert. And then they told the other kids you have to finish your soup before you’re allowed to have dessert. The kids who had to finish their soup, both ate less of it and liked it less than the kids who were allowed to self regulate between all the foods on offer. It’s a really powerful piece of research and it’s been replicated many, many times. It really showed that primary human psychology of feeling limited makes you crave it more. That is why this cannot be the way we approach nutrition with our kids.AmyWhat do you say to someone who doesn’t have a lot of understanding of nutrition, but they still want to raise their kids eating a “healthy” diet? How do you do it without having any of those boundaries?VirginiaThis is where I think Division of Responsibility is so helpful, because Division of Responsibility isn’t about good foods versus bad foods. Instead, it’s a way of feeding your family that lets kids play to their strengths. Kids, when left alone, really do know when they’re hungry and when they’re full. They will apply that knowledge to any type of food—even the “treat food” or higher flavor food, things that they’re really drawn to. None of us need nutrition degrees to feed our families. You don’t actually need to know all this nitty gritty about macros and micronutrients and potassium and sodium. All you need to know is that you’re in charge of offering a range of foods. That can mean lots of different things based on your budget, preferences, cultural values around food, whatever. You offer a range of foods, you’re in charge of what is served at the meal, and kids are in charge of how much they eat. That sounds overly simplistic—and of course, we’ve done plenty of episodes where we get into the nitty gritty of all of that—but fundamentally, that’s letting you bypass this whole issue of “is it nutritious enough?”AmyI’m on the same side as you, and I’m still like, “But wait!” On some level, it might be even easier if  you didn’t have nutrition information.VirginiaThat is completely true. Let’s be real, when we say “nutrition information,” we don’t mean unbiased, exactly right, unequivocally true statements about food. We mean a whole mishmash of what we’ve learned in the media, what we read in diet books, what we’ve picked up from something a doctor said, something our mom said, something my neighbor said, my yoga teacher said such-and-such. All of this information in our brains about food is not all necessarily useful and it is really difficult to silence. I think that’s important to think about when you’re getting fixated on the nutrition piece. Is it really nutrition? Where are you getting those messages? Why does this feel so important?AmyWhen you are fixated on something, I think asking yourself, “What is my goal here?” When you’re worried about whether your kids eating enough protein, what’s the underlying goal? What’s your underlying worry? VirginiaBecause if you drill down into that, you may realize this is a restriction thing. This is actually me worrying about their body size or me worrying about whether I’m feeding them in a “perfect” way because I feel a lot of judgment about how I feed my kids. That’s not just basic nutrition, right? It’s often other anxieties we have that we’re filtering through this lens of wanting to control how our kids eat. It’s a way of spotting your own hidden restriction traps—which, to be clear, I have, too.AmyThey’re never going away. It’s just a process of recognizing them.VirginiaRecognizing them and then realizing you can let go a little bit. We had it just the other day. One of my daughters was eating some cookies with her afternoon snack, and we had bought the ones that come in little baggies of six cookies. She finished them and wanted more, and my husband was like, “But that was the portion.” And I was like, “Yeah, but that was just the portion the manufacturer decided. That’s not like some unequivocally correct amount of cookies for her. If she wants two more cookies, it’s fine.” These restriction traps come up all over the place, and social media does not help because they are everywhere.AmySo we’re going to share some other examples of where we’ve seen this and realized that there might be something else going on with restriction, just as a fun exercise. VirginiaThe first one is a message we have seen on Instagram where there’s a message that “processed foods will make kids feel grumpy.” What even are processed foods? That’s an enormous category. They all make kids grumpy? Bread? Everything makes kids grumpy? Those kinds of statements are definitely rooted in restriction because it’s definitely playing into good foods and bad foods.AmyThat’s such a common belief, too. It’s hard. Even when you know that it’s not necessarily true, because those messages are just everywhere.VirginiaThis is one I see parents like apologizing for a lot. Like, “I can’t believe I’m letting them eat this,” or “I’m being such a bad mom today.” And this is where we have to push back because it’s not fair for moms or for dads to feel shamed about feeding kids perfectly nutritious and valid food choices because of this mysterious hype that doesn’t really make sense. I’m actually starting to dig in right now for my next New York Times column into the sugar high thing. Because none of this is cut and dry, it’s definitely not. It’s been interesting to look at the data and realize just how much myth goes into those kinds of messages.AmyLast week, I did an Instagram story on sodium because I was getting so many questions on it. That same day, I shared a snack plate of my three year old’s lunch. I looked at it and I was like, okay, so she basically hit her sodium, like a “maximum level,” in that lunch. Because there was cheese and there was crackers and there were veggie straws. But that’s actually the lunch that she ate, and she was happy. And that’s the lunch that I chose to give her. And it doesn’t mean that it’s wrong just because one of the nutrients is high. When you take that out of the context of the rest of what someone might be eating, it’s possible for any meal to look like it’s not balanced or “healthy.” VirginiaYou tell parents all the time to take the big picture view on their kid’s intake! Look over the course of a couple of days or a week to get a sense of how things are balancing out. Because unless you are an intense bodybuilder or Hollywood celebrity who has to control your nutritional intake to the gram, I don’t see why anyone needs to obsess over this to that degree. It’s not a happy or healthy way to live. I think a lot of us can recognize that and don’t want to go down that crazy path. It’s just hard in the moment. If your kids have a few snack-based meals for a few days in a row, and you suddenly think, wait, do I remember the last time they had a vegetable? Then you can spiral off.AmyThe second example is one that has been really bugging me lately. This has come up maybe four times for me in the past month: that there’s only one right way to feed a baby. And that you 100% cannot do baby-led weaning and purees at the same time—I’ve actually had two different people say that to me, that you can’t do them both at the same time because you will confuse the baby. You’re basically putting the baby at risk for choking because they cannot possibly understand how to manipulate those two different foods at the same time. That’s not true.VirginiaWhy do these people think babies are so dumb? It feels very anti-baby. I have one child where baby-led weaning was the only option that was going to work for her and I had one child who was so ravenous that she needed purees because she lacked the motor skills to feed herself well enough. In both cases, we also basically did both at all times. Because, as humans, we do both, right? As an adult, I eat both solid and pureed food. I don’t know why you need to make this distinction. Or you may have a kid who’s really not doing well with purees but doing great with self-feeding. Again, I had that child. There’s definitely going to be kids on the extremes that need one approach or the other. But that doesn’t mean that that’s the only way to do it.AmyA lot of the supporters of baby-led weaning feel that it is the right way to start solids and if you do that, you are going to set your kid up to be a healthy eater. You’re not going to have a picky eater and you’re going to have a perfect child. No matter how you feed a baby, they’re going to get to be one and a half or two, and they’re going to hit that developmental stage where they’re fearful of new foods. I don’t care what they ate when they were nine months old, it’s not going to be the same. VirginiaThe pressure we’re putting on ourselves! It’s not a realistic expectation to think that your child will never ever be a picky eater, because being picky is part of having preferences and will. As frustrating as it is for all of us, it’s normal for toddlers to go through this because it’s how they’re becoming independent people. And we want that for our children! So number one, let’s stop making picky eating the enemy of everything, because it is part of normal child development. But also, I think you’re totally right. This ties into needing to raise a “perfect” eater and this idyllic, perfect nutrition at every meal type of approach. It’s so much pressure on yourself, it’s so much pressure on your kid. It’s not realistic, it’s not sustainable. There’s just so many other ways to measure yourself as a parent. You are not how your child eats. AmyThis falls into the category of restriction because you’re putting up these artificial boundaries on what’s right and what’s not right.VirginiaTotally agree. If you’re literally saying, “I’m not going to spoon feed my child yogurt,” that is a restriction you are making that may at times be quite inconvenient. AmyOr you have a child who goes to daycare and that’s the way they feed them! You may not always have the choice.VirginiaYou’re setting up a certain inflexibility. I’m painting with a broad brush, but I do see a certain trajectory between the parents who are very hardcore about baby-led weaning, who then pack the rainbow bento lunchboxes, who then also don’t let sugar in the house. This can be putting you down a whole path of being very controlling about how your kid eats.AmyYeah. And just to say this again, we empathize if that’s where you are because it’s so easy to find yourself there. VirginiaYeah. Feel free to read chapter one of my book, you guys. It’s free on my website. I was there with you in a pretty intense way. The next one that we have noticed is definitely pretty clear cut restriction. It’s when you see pictures on social media, of kid meals and they’ve added a portion of dessert or fun food and it’s like three M&amp;Ms in the lunchbox around the dinner plate. I think people really believe in their hearts that that is an appropriate portion size for a kid. I remember struggling because I would see this all the time and I would think, oh, yeah, they only need three M&amp;Ms. And my kids would just inhale three M&amp;Ms and look at me like, why are you not giving me more M&amp;Ms? Nobody is satisfied by three M&amp;Ms. What’s underlying this is that you are anxious about giving them a treat food and you’re trying to control how much of it they eat. With Division of Responsibility, you stay in your lane. You’re blurring responsibilities there. You need to give them a little more freedom to decide. Maybe it’s six M&amp;Ms or twelve. Or, you don’t count the M&amp;Ms! That’s also an option. AmyThe thing that can be hard about this is Ellyn Satter says to give dessert with dinner and give one portion. Well, what’s the portion? Is this portion the same for me as it is for my child? Is it the same for an 18 month old as it is for a five year old? That’s a lot of choices that you need to make. VirginiaI disagree with this piece of Ellyn Satter. I think it is too confusing for parents. You do then get really hung up on portion size. I think it’s better to put out something that you can all share on the table and let the kids still help themselves to how much it is. Maybe you don’t put out 1,000 brownies, but you put out a plate so that everyone’s going to have one or two. Getting hung up on the different portion sizes for your 18 month old versus your six year old sounds crazy-making.AmyWe often have dessert with dinner and I often force myself to make the portion larger than I think it should be as a way to get myself out of the habit of trying to control how much of the dessert that they get.VirginiaFighting back against your restriction, I like it.AmyIt’s a very interesting. Last weekend I made rice krispies treats in a 9x11 baking pan. I remember very clearly standing there and debating how big to cut them. Then I was like, you know what? I’m gonna cut them as big of a size as I would want my rice krispies treat to be. That probably wound up being less bars than specified in the recipe. Everyone wound up having two and it was fine! Just be aware of what comes up. It can be a very, very interesting and eye opening experience to consider. And the same thing with ice cream!VirginiaYeah, I admit, we do tend to serve ice cream in smaller bowls, mostly because ice cream is expensive and I want the pint to last a little longer. There’s probably also some restrictive mindset of thinking surely they don’t need a full cereal bowl size. I think that the Satter advice of “serve one portion of dessert with dinner” is great if you are consistently serving dessert every single night with dinner. There’s always a treat food on the table and your kids can trust and rely on that. Then you could have it just be one thing because they know they’re gonna get more tomorrow. You’re not going to trigger the scarcity mindset. Whereas if you serve dessert a little more infrequently, I would probably peel back on needing to control the portion. View this as a learning opportunity for everybody to learn how much they want to eat cookies or ice cream or whatever, which she also does say you should do from time to time. Because we don’t tend to do it every single night, I take that approach  of letting them regulate their own portion. And I definitely see them leaving stuff in the bowl. Some nights they want a lot and some nights they don’t really care about it. We’ve avoided the restriction of mindset there. I think if you find yourself counting M&amp;Ms or really struggling, do exactly what Amy’s doing. Err on the side of giving more and just be curious about what happens.AmyMy overall goal is to expose and offer my kids a range of foods throughout the week. That includes all sorts of vegetables and produce, all sorts of food groups, and also to have these moments of food that is purely for pleasure. Aim for a mix of all of those experiences, so that at the end of the week, they’ve had a lot of different food types, and not to get caught up in the counting. That’s why it’s hard for me when people ask me about appropriate portion sizes. My answer is to always trust your child’s hunger and that is not a satisfying answer for a lot of people.VirginiaBecause they are still working through their own restrictive mindset.AmyAnd because that’s the cultural norm! Someone was telling me the other day that they went to their pediatrician and their pediatrician actually recited the Division of Responsibility to them, and I was like in Des Moines? Somebody knows what that is? I was so shocked. I’m going to drive an hour now to go find that person. That’s the first time I’ve ever heard a medical provider even know what that was. VirginiaYou’re definitely fighting some bigger cultural stuff. We can also put a link in to my column from December because I did get into a little more of the research supporting it. That’s a good thing to have handy if you are getting some pushback from doctors or other family members. I often hear from, interestingly, mostly women saying, “How do I explain this to my husband?” This article is a useful link to share. It can help explain why you are relaxing about portion size. If we are having a fun food experience, the first thing that kills the fun food experience is worrying about portion control. AmyDo you want to share a tip for, when we’re looking at health information or food or things we see online, how to spot this sort of thing? How to evaluate whether it’s information that we want to take in?VirginiaIf we’re talking about social media posts, I would say—I mean, Amy’s photography is lovely, so lovely photography is not an automatic reason to write it off. But, a photo that is hyper styled, hyper controlled, everything in the box or on the plate, and perfectly portioned out in this  really beautiful jigsaw puzzle way, I think it’s a sign that they made that meal to shoot a photo and not to feed to an actual child. There’s probably some other stuff going on in the advice that’s not about what you actually need to think about with your kids. A great thing about social media is it has given more attention to things like division of responsibility, so there are a lot of people talking about it now, which is awesome. There are also plenty of people using those concepts to promote a diet mindset. If you see somebody claiming to be intuitive eating or division of responsibility but also talking about controlling a portion for food for a child, that’s a big red flag, because that goes against both of those concepts. Overly obsessing about different types of micronutrients and macronutrients, anything that feels like it’s really, as Leslie Schilling would call it, “health propaganda,” versus basic advice about how to feed your kids.AmyWe got this really awesome question from a listener. They have twins who are a little over two years. They do division responsibility. They’ve tried family style, they’ve done deconstructed meals, they try to always have one food on the table that the kids like. They’ve put at least two hours between snack and dinner and they sit down together. Basically, like, they’ve done all the things. A+, gold star students. Great family meals. But then the kids don’t want the food. They will sometimes eat plain rice or bread. She and her husband are underwhelmed by the meals because there’s a lot of leftovers and food waste. So, she’s gone back and forth between trying to make a meal the kids will like and trying to make a meal that she’ll like.At the end of the day, the kids still aren’t eating a lot. I think at the root of this, she—and often I and many parents—feel like they’re failing and that they’re not doing family dinner the right way. For some reason, they just can’t figure out what to feed their kids. Which is where I would say, it is 100% possible that your kids are just not hungry for dinner. That is a really, really normal thing. And which can make you also feel like you’re failing because nobody wants to send their kid to bed on an empty stomach. But it’s normal.VirginiaIt’s so normal and it comes in phases. Beatrix is right around the same age as these twins. And oh, dear listener, I am right there with you. She is so over dinner right now. Basically, I feel like I could set a watch for five minutes and both of my children would be gone from the table before the timer went off. That is what’s happening with dinner right now. We sit down, they eat like three bites, and then they’re both like ping pongs, just gone. Because they’re over it! They want to go play. They’re just not in a super hungry for dinner phase. A lot of it is in our schedule, they are having snacks closer to dinner. They’re both ravenous at 3:30-4:00  and so by 5:30 they’re actually not that hungry anymore. So it is what it is right now. AmyI ask, “How are the rest of their meals? Are they eating well, the rest of their meals? Are they meeting their milestones and gaining weight? Do they generally seem happy? Do you feel in your mama gut that something is wrong? Or does it seem like they’re not hungry?” The last thing they want to do is to work at eating something that they may not be super familiar with. They may just legitimately not be physically hungry. But that’s not a common message that we’re given. VirginiaDefinitely not. Just as you were running down that list, I was like, yep we’re fine on milestones, we’re fine on all that. She’s not eating a ton in general. She’s also getting over a cold like, I think her two year molars were coming in. There’s a lot of things that can just throw off eating for a short period of time that you don’t need to panic about. You just had this with your kid being sick and giving up on solids and then bouncing right back once he felt better. If that’s going on, don’t stress. The times to stress are when you feel like you’ve only got a handful of foods that they’ll consider and you’re worried about their growth and milestones. It is important to take that big picture view.AmyYeah. I like to remind people and also myself that Tula basically didn’t eat dinner for the entirety of her two year old year. She just wasn’t interested in it. And now she’s like, maybe 50/50. She will very happily stand in her Learning Tower to help me chop vegetables, and she’ll eat a pepper and then like that will be her dinner. Like, even if there’s pasta, she’s just not super hungry at that time in the day. So, public service announcement: you’re not doing anything wrong. This is a normal phase of childhood. It may come and go. They may go through months where they’re inhaling dinner. And then it may back up again and not be much. Keep it in perspective and trust that. Don’t make it your job to get them to eat a certain amount of food. Make it your job to give them the opportunity and then trust whether or not they eat.VirginiaThis may even be a time where you decide you are going to do a simple kid dinner early and then eat what you and your husband really want after they’re in bed. It’s completely valid if it’ll help reduce your food waste and your stress. Maybe try that out for a few weeks and see how that feels. Make a different meal of the day your family meal and worry less about the dinner piece. I would also say this is definitely a “feed yourself first” moment. Pick the meals you want keep offering, the one or two safe foods you know that they’ll eat if they are hungry. There’s bread or whatever on the table they can go for. But don’t kill yourself making meals that are overly catering to them and then feeling sad about what you’re having to eat. VirginiaThanks so much for listening to Burnt Toast and that flashback episode to Comfort Food March 2020. I hope you enjoyed it! I would love to hear your thoughts.If you’d like to support the show, please subscribe for free in your podcast player or tell a friend about this episode.---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.</itunes:subtitle>
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      <title>[PREVIEW] Is It A Diet? Or a Homeschool Curriculum?</title>
      <description><![CDATA[<p><strong>You may end up quitting your job and leaving your partner and ditching all your friends, but don’t worry! It’s gonna be a good thing because you’re eating a lot of banana green smoothies.</strong></p><p>Welcome to Burnt Toast! It’s time for your April bonus episode. </p><p>We’re gonna do what we did last month, where I asked you for the diet trends that are showing up the most in your life. I’m going to look them up on the internet, tell you what I think, and we’re gonna chat about it. Here we go!</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 7 Apr 2022 09:01:33 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>You may end up quitting your job and leaving your partner and ditching all your friends, but don’t worry! It’s gonna be a good thing because you’re eating a lot of banana green smoothies.</strong></p><p>Welcome to Burnt Toast! It’s time for your April bonus episode. </p><p>We’re gonna do what we did last month, where I asked you for the diet trends that are showing up the most in your life. I’m going to look them up on the internet, tell you what I think, and we’re gonna chat about it. Here we go!</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] Is It A Diet? Or a Homeschool Curriculum?</itunes:title>
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      <itunes:summary>You may end up quitting your job and leaving your partner and ditching all your friends, but don’t worry! It’s gonna be a good thing because you’re eating a lot of banana green smoothies.Welcome to Burnt Toast! It’s time for your April bonus episode. We’re gonna do what we did last month, where I asked you for the diet trends that are showing up the most in your life. I’m going to look them up on the internet, tell you what I think, and we’re gonna chat about it. Here we go!</itunes:summary>
      <itunes:subtitle>You may end up quitting your job and leaving your partner and ditching all your friends, but don’t worry! It’s gonna be a good thing because you’re eating a lot of banana green smoothies.Welcome to Burnt Toast! It’s time for your April bonus episode. We’re gonna do what we did last month, where I asked you for the diet trends that are showing up the most in your life. I’m going to look them up on the internet, tell you what I think, and we’re gonna chat about it. Here we go!</itunes:subtitle>
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      <title>The Myth of Visible Abs</title>
      <description><![CDATA[<p><strong>It was just this overnight conversion. Like, oh, okay, yep, the way I've been doing things my entire career is super wrong, and super harmful, and has hurt a lot of people. And that's terrible. And I'm very done with that.</strong></p><p>Welcome to Burnt Toast! This is the podcast where we talk about diet, culture, fatphobia, parenting, and health. </p><p><strong>Today I'm chatting with </strong><strong><a href="https://amalt.wordpress.com/" target="_blank">Anna Maltby</a></strong><strong>.</strong> Anna is a longtime magazine and digital editor and someone I've worked with many times over the years, including at Medium’s <a href="https://medium.com/elemental-by-medium" target="_blank">Elemental Magazine</a>, where <a href="https://medium.com/@v_solesmith" target="_blank">I wrote features</a> on diet culture and fatphobia that she edited. And right here on the Burnt Toast newsletter, Anna is often the person who does a top edit for me on particularly tricky reported essays. </p><p>Another cool thing about Anna is that she’s a certified personal trainer and Pilates instructor. In addition to her editorial work, she does a lot of fitness consulting and training. That gives her this pretty unique perspective on the world of fitness journalism and the fitness industry —and on the harm that these industries have caused to folks in marginalized bodies, what changes are happening, and where we still need to make these spaces better and safer for all kinds of marginalized folks. </p><p><strong>But Anna is really here to talk to us about</strong> <strong>the myth of visible ab muscles</strong>.</p><p>I want to say really clearly before we start the show: <strong>Health and fitness are not moral obligations</strong>. Core strength is certainly not a moral obligation, although it is practically useful. We are talking about core strength in a very different and much more functional and accessible way. <strong>But if even that feels triggering to you,</strong> <strong>I get it.</strong> There was a long time where I just couldn't engage in abs talk at all. </p><p>One more disclaimer that Anna is a thin white lady. We both have a lot of thin and able-bodied privilege in this conversation. <strong>I'm seeing this episode very much as the start of a conversation about fitness I want to have on Burnt Toast.</strong> There are lots of folks in marginalized bodies doing really amazing work in the fitness space that we also need to center and hear from and we talked about some of them on the show. I'm hoping some of them will be joining me in future episodes. </p><p><strong>PS. Friends! The </strong><strong><a href="https://burnttoastgc.statesprojectgivingcircles.org/" target="_blank">Burnt Toast Giving Circle</a></strong><strong> is over $8,000!</strong> We are so close to our goal. And if you’ve been thinking about joining, we still need you! Here’s <a href="https://virginiasolesmith.substack.com/p/burnt-toast-giving-circle?s=w" target="_blank">the Burnt Toast episode </a>where I announced it, ICYMI, and <a href="https://burnttoastgc.statesprojectgivingcircles.org/" target="_blank">the link to donate</a>.</p><h3>Episode 37 Transcript</h3><p><strong>Virginia</strong></p><p>Hi Anna! Why don't we start by having you tell us a little bit about yourself and your work?</p><p><strong>Anna</strong></p><p>I started my career as a magazine editor. I worked mostly in the service space, so magazines that tell you how to do things: <em>Men's Health</em> and <em>Self</em> and <em>Marie Claire</em> and <em>Real Simple</em>. I've worked in the digital space as well for a while: Refinery29 and one of the in house publications at Medium. <strong>I've done a lot of things, but but health has been a main thread for me.</strong> I've also been a certified personal trainer for about seven years. I'm a pre- and postnatal certified exercise specialist, and I received my mat Pilates certification about a year ago. I now do a bunch of freelance editorial and fitness-y things, like fitness programming, fitness performance coaching, and then I also train a few clients every week. I do a mix of Pilates and weight training.</p><p><strong>Virginia</strong></p><p>Did you start out as a journalist and then go into the health and fitness stuff? </p><p><strong>Anna</strong></p><p>I definitely was not into sports or exercise or movement at all, as a kid. I always loved reading magazines and that was what I focused on in school. I sort of fell into this internship at Men's Health when I was in college, and my manager there was like, “Okay, if you're going to write stories for us, you're going to need to know some of the basics of scientific reporting.” Like how to read a study, how to talk to a researcher, how to interview a medical expert. <strong>I loved that process. I suddenly had at my fingertips just being able to pull a study and understand what it said.</strong> </p><p>Then, through a random series of magazine world misfortunes—which I'm sure you're very familiar with—I ended up going freelance. I got a job as the fitness editor at <em>Fit Pregnancy</em> magazine and I really loved that work. I found more flow in it, honestly, than more hardcore health reporting. One of the things that I did for that job was to be on set during workout photoshoots. We would always have to hire a personal trainer to be on set as well, to oversee the form for the models to make sure everything was safe and accurate. I was just so interested in it and I felt like I kind of had the basics of what these people were doing. So I was like, “For the cost of this person's day rate, my company could just pay for me to become a personal trainer.” Which was like a lot easier said than done, because it's really hard. All of the studying that you have to do and the reading and the test is really intense. </p><p>I recently made kind of a big career change and went freelance again and started building my own business and training clients has become part of my week to week work, which has been so cool—just working with real people and seeing how their bodies work and how they respond to movement and how they learn things and seeing them get stronger and more motivated and more confident in the way they move. It has also really informed the sort of content work that I do. Like, how do I explain this to my client? I've seen in practice, that this concept is difficult for people or that this movement is not actually that accessible to people.</p><p><strong>Virginia</strong></p><p>That makes sense because so often people who are naturally good at certain types of exercise are not necessarily the greatest at explaining them to other people.</p><p><strong>Anna</strong></p><p>Having an editor brain is really helpful for training clients, as well, because I'm so in tune with what language people understand and how to break things down in a way that's accessible. I think the two things really do complement each other. </p><p><strong>Virginia</strong></p><p><strong>I want to go back to you being not athletic as a kid because I completely relate. I was a very un-athletic child.</strong> I think I played one season of Little League and just sat down in the outfield for several months and was like, why are we doing this? I think I tried one season of field hockey in middle school. Oh, no, I did not try a season, I tried one practice of field hockey in middle school. I got there and they didn't wear the cute skirts to practice and they had to run a lot of laps. And I was like, “Nope. Peace out. Not for me.” </p><p>I should also say, I was a skinny kid and I was really given a free pass to not be athletic because of that thin privilege. <strong>People didn't think I needed to be athletic because my body was already the acceptable body.</strong> My then my understanding of exercise was definitely in this category of either you're some kind of hardcore jock or you do this because you're making yourself thinner. And if I'm already thin, I don't have to worry about it. </p><p><strong>Anna</strong></p><p>Totally, I find that very relatable. I was a very skinny kid and very inactive. I remember in maybe in fifth or sixth grade, we played this game called mat ball, which was sort of like kickball, except they put big gymnastics mats out for the bases and for some reason as many people could be on the base as could fit. And I was like, great! I'm going to kick the ball. I'm going to run to the mat, and then I'm going to sit down. My teachers loved me. I have to say, I think I might have been sheltered from the fatphobia of it all. It wasn't really on my radar at that point, that exercise was for weight loss. I just didn't understand what it was for. </p><p>But then in my early 20s, a couple of things happened. For a few years, I had been throwing my back out. I was a young, relatively healthy person and I was just throwing my back out. I would sneeze and not be able to turn my head for three days—that kind of thing. My first job out of college, I worked at <em>Men's Health</em>. I was the assistant to the editor in chief. They gave us all really cheap gym memberships, so I got a fancy gym membership for like 10 bucks a month. And I was surrounded by this <em>Men's Health</em> gym bro culture thing. I was like, okay, I've been working on some of this content, I'm starting to understand it a little bit more, I feel like I can stand to get stronger. That sounds interesting. I had a couple of sessions with a free personal trainer. I joined the gym and started doing some of the exercises that person taught me and I was like, Wait a second, I don't have back pain anymore. My back does not hurt. I'm not throwing it out. Although if I skip the gym for a couple of weeks, I throw it out again. </p><p><strong>It was just a really clear connection between pain and to my ability to function and live my life comfortably.</strong> <strong>And that became this incredible motivator for me. I need to work out because if I don't, I will feel terrible.</strong></p><p><strong>Virginia</strong></p><p>You talking about your back pain leads me perfectly into what I want to talk about next, which is the real reason I was like, “Anna you have to come on the podcast.” It was this great Twitter thread you did recently about the myth of visible abs. </p><p><strong>Anna</strong></p><p>I got this mat Pilates certification a year ago and a lot of my work is focused on sort of the prenatal and postpartum period. I think a lot about the core, the pelvic floor, the diaphragm—all of the things that we work on in Pilates, all of the things that change and are affected by pregnancy and the postpartum period. I think the core is so amazing, especially for the pelvic floor, and is not talked about enough. It's something I think about from a very functional perspective. </p><p><strong>So, a few weeks ago I got a message from a friend of mine, who is a few months postpartum after having her second kid.</strong> She sent me this message and she said something along the lines of like, “Can You please help me get my abs back? I am doing everything I can think of. I'm doing Pilates a few times a week, I'm doing HIIT workouts a few times a week.” She said, “I'm restricting. I'm doing Whole 30 about like, 80% of the time, I'm not drinking alcohol. I feel really strong and feel really toned but I can't get to my lower belly pooch. Like, what's your secret? What do you do?” </p><p>It really took me by surprise and made me feel sad. For someone who has two children and a really busy professional life to like, be spending so much time—</p><p><strong>Virginia</strong></p><p>So much time in pursuit of this one thing.</p><p><strong>Anna</strong></p><p>Exactly. And of course, hearing that she was restricting was pretty disturbing to me. I tried to respond in a very kind and non-judgmental way while also being like, “<strong>Please don't do this. Please eat bread, please take care of yourself, please feed yourself please do movement that feels good to you.</strong> It's great that you're building your core, but…” </p><p>I actually, I sent her a mirror selfie. I was like, “I want you to see my stomach right now. It's not flat. It’s not ‘toned.’ It's bloated and round and cushiony.”</p><p><strong>Virginia</strong></p><p>Because that’s what bodies look like when they’re not fitness models on photoshoot.</p><p><strong>Anna</strong></p><p>That's what a belly looks like. </p><p>So I was thinking about that and this is the time of year when a lot of us start getting advertisements on the internet about workout plans and supplements and workout clothes, and all of those things. I noticed a couple of them popped up in my feeds that had people with very visible, cut abdomens. And I was really surprised, by my initial gut reaction to those ads, which was, “Oooh!” I was so drawn to those images of people with really defined, visible abdominal muscles. Of course, immediately, it was like, What are you doing Anna? <strong>You know that's not achievable. You know they're trying to sell you this thing. Move on.</strong> </p><p>But those two experiences started me thinking, what is this pull that abs have on us? I'm sure you remember from your magazine years the many cover lines that we had to write about “get a toned, taut, tummy” or whatever. Or when I was at <em>Men's Health,</em> like “get shredded in six weeks” and stuff. You always had to have some kind of abs cover line. </p><p><strong>Virginia</strong></p><p>It sells magazines, it sells media. You have to talk about abs.</p><p><strong>Anna</strong></p><p><strong>Abs just have this pull on us and marketers know this. Companies know this. It's such a central point of insecurity for so many people.</strong> So it inspired me to write this thread that you're talking about on Twitter. Because the way that our culture deals with abs is so messed up. </p><p>Look, abs are so amazing! They do so many things for you. They're this like miraculous muscle group that we don't really show the right kind of love to because we're so focused on how they look. <strong>But how abs look is the one thing that you're never really going to be able to affect unless you engage in potentially disordered eating patterns or pretty toxic exercise habits.</strong> </p><p><strong>Virginia</strong></p><p>I just want to say this really clearly: The ability to do ab workouts and develop really visible abs is primarily genetic, right?</p><p><strong>Anna</strong></p><p>It's primarily genetic, because it's really about the way that you carry weight and fat, like how much subcutaneous fat you have on top of your abdominal region. Fitness models and people who compete in fitness competitions, there are things that those people do to change their nutritional intake to really minimize the amount of fat that's showing so that the muscle definition can show through. <strong>But even those people only do that some of the time because they know it's not sustainable.</strong> It's not actually good for their for their muscles. It's not safe. They eat to build muscle a lot of the time, and then for a very short period of time they eat to cut down on visible fat.</p><p><strong>Virginia</strong></p><p>I'm so glad that is not how I spend my life. That just sounds exhausting. </p><p>It's powerful to think that you, who has all this knowledge, are still looking at a photo of visible abs and feeling that pull towards them. Even people who know that it’s all fake are still caught up in what we're seeing. <strong>We can't say often enough that this isn't real, this isn't realistic, this is unsustainable.</strong> </p><p>My reaction to a lot of this has been to stop doing ab exercises, to be very honest. Exercise for a long time was only about weight loss for me. As I divested from that and stopped dieting, stopped pursuing thinness, it was really important for my mental wellbeing not to do abs exercises because I knew they would trigger a whole set of body aspirations that were not good for me. So I didn't do the ab exercises for a long time—including during the period when I had two children and my abs had to work real hard. I've been through some stuff, they've seen some things. As all my listeners know, in January, I threw my back out and couldn't walk for five days. That is probably the 10th time in two years that has happened. That was when I emailed you in a panic and was like, “What is happening?” </p><p>So talk about what abs do, and why they matter, in the non-aesthetic sense.</p><p><strong>Anna</strong></p><p>It frustrates me so much, as someone who personally has benefited from this kind of exercise, who's seen my clients feel so much better after strengthening their core. It’s so fraught, it's so tied to these feelings for so many people. </p><p><strong>But in reality, your core is the most important area of your body to build strength, because it supports your spine that supports your pelvis. It supports these centers of the way your body functions and moves.</strong> <strong>Your abdomen is where all your organs are too. It's also important for the health of your back, your posture, the way that you breathe, the way you walk, if you're a runner, the way that you run, protecting yourself against injury—even things that seem like totally far away and unrelated, like people who have wrist issues or ankle issues or foot issues, some of that can really be tied back to the core and the pelvic floor.</strong> </p><p>Another part of all of this that gets me is that fitness is so fraught for so many people for lots of reasons. <strong>But, getting into a really like healthy and positive movement practice—I think we can agree that that's a really lovely thing for people. It really makes you feel good. It's good for your mood and your sleep and your health, by and large, if it's something that's available to you.</strong> When you look at the science around motivation, like what gets people to start and stick with a new habit, there's good evidence that things like reducing pain, feeling good, moving more smoothly, feeling more energetic—all the things that can come from a movement pattern like Pilates or focusing on core and strength—those kinds of things are way stronger motivators. You're much more likely to stick with that kind of practice, if that's what's driving you, than external motivators like pounds lost or visible abs, partly because those things are really hard to attain. Even if you ‘achieve’ a certain visible goal, you're probably not going to be able to sustain it. We all know the research about that. So that's another area about this that frustrates me. Visible abs is such a bad motivator. <strong>Strong abs, functional abs—that's a great motivator.</strong></p><p><strong>Virginia</strong></p><p>It's a fascinating disconnect. We've really been taught to focus on the aesthetics. It helps you find the lie in the “We're worried about people's health” bullshit. If we were really worried about people's health, we would be focusing much more on how to motivate people to exercise for all those reasons that really work. </p><p>You and I both started on the dark side, in women's media and Men's Health, these creators of the pro-ab agenda. You've had this evolution and so have I. I would love to hear your evolution story and what got you into a different place with fitness. </p><p><strong>Anna </strong></p><p><strong>Looking back, I was 100% one of the bad guys.</strong> To forgive myself a little for that, I think it was pure cluelessness, not anything malicious. I wanted to be a journalist. I wanted to work at magazines. Here's the magazine where I got my job, this is what they do. Sure, like, I will do it. Like I said, I started my career at <em>Men's Health</em> and I was specifically spending almost all of my time helping write and edit this series called “Eat This, Not That.” </p><p>It started off as a little column in the magazine. It was like, if you're at McDonald's, get the this thing instead of this other thing because it has fewer calories and less saturated fat. So they turned that into a book. They turned it into its own website, my boss went on the Today show all the time to talk about it. I was like helping write and edit those books, writing and editing blog posts, and Today show appearance scripts. All of those were all entirely focused on weight, all entirely focused on calorie counts, which I didn't enjoy. It wasn't the diving into science that had drawn me to that field. So I did move away from that, although unfortunately not like for “the right reasons.” A few years later, I was at <em>Self</em> Magazine—I was not like editing the drop 10 plan or anything each each year, but I was very adjacent to it.  Then when I was fitness editor at <em>Fit Pregnancy</em>, our postpartum fitness story every issue was called “Bye Bye, Baby Weight.”</p><p><strong>Virginia </strong></p><p>Oh, that is so cringe-y. I wrote for <em>Fit Pregnancy</em> a lot in my early freelancing days and I had blocked out that part of it. </p><p><strong>Anna</strong></p><p>It sucks. It was actually such a great magazine. Then I started talking to Refinery29, in about 2015, about an opportunity there to be the health director. The person I was interviewing with, Kelly Bourdet, gave me some links and some things to look at as I did the interview process. One of the things was the first year of their <a href="https://www.refinery29.com/en-us/take-back-the-beach" target="_blank">Take Back the Beach project</a>. I don't know if you remember the project, but it was sort of in response to all of the like “bikini body” stuff. I think there were those big ads that year in Times Square with the really skinny person in a bikini and like maybe it was for some kind of weight loss supplement or something. I'd been seeing things around the internet about body positivity.<strong> This was like really the first large scale, very thorough takedown I'd ever really ingested about diet culture and all the messages the media sends to people, especially women, about what makes an acceptable body and how harmful those messages are. It was so eye opening for me. It was this overnight conversion, like, oh, okay. The way I've been doing things my entire career is super wrong and super harmful and has hurt a lot of people probably. And that's terrible. I'm very done with that.</strong></p><p><strong>Virginia</strong></p><p>So that's what led you into, as you were doing your own work becoming a trainer, taking a really different approach. </p><p><strong>Anna</strong></p><p>I think all of those building blocks that were set for me at Refinery29 really changed the way that I edit. It changed the way that I work on content. Even after Refinery29, I continued to work in health coverage for several years, taking the reins at different publications and saying, “Okay, this is the stance that we're gonna take on this.” I fought those battles, I brought in fat voices, I made sure that we were doing right by that subject matter. That has all really deeply informed the way that I approach fitness with my clients. I think also, continuing that education process by following other thinkers in this space, especially people who aren't thin or white or straight or cis, like <a href="https://www.marquiselemercedes.com/" target="_blank">Mikey Mercedes</a> is just amazing. She's been with you <a href="https://virginiasolesmith.substack.com/p/thats-unethical-as-hell?s=w" target="_blank">before on the show</a>.</p><p><strong>Virginia</strong></p><p>Yeah. Someone I learn so much from all the time,</p><p><strong>Anna</strong></p><p>She's just brilliant and she's really helped push my thinking. I think I owe her a lot. I try to support her as much as I can. And then people more specifically in the fitness space, Ilya Parker of <a href="https://decolonizingfitness.com/" target="_blank">Decolonizing Fitness</a> is someone. I'm a supporter of their Patreon, and they just have amazing resources for fitness professionals, making sure that the spaces that we're creating are trauma informed and welcoming to people of all body sizes and abilities. Especially as a thin white lady, how can I make sure I'm creating a safe and positive relationship to movement for my clients and in whatever content that I'm helping create.</p><p><strong>Virginia</strong></p><p>I felt like the fitness industry for a long time was really lagging behind the anti-diet conversation. There has been this sort of steady growth of Health at Every Size, anti-diet, weight-inclusive dietitians trying to get away from the weight loss focus that most dietetics is based on, but there wasn't a parallel shift happening in fitness for a long time. I think in mainstream fitness brands, it's still really in its infancy. I look at what brands like Peloton are doing, and there's certainly lip service and use of rhetoric, but I am not yet convinced it is backed up by a full rejection of intentional weight loss. I think that they're still trying to have both. Like, for the folks who want weight loss, we do that and then for the folks who want something else, of course we want you to love your body. But I think there is more creeping progress in fitness now. The folks you mentioned like Ilya and other people who have just been doing the labor for so long. We owe them so much for starting to shift these conversations. </p><p><strong>Anna</strong></p><p>What I'm finding now in my consulting work is that people are really open to it. When I come in and I say, “Okay, if you want to create this body of editorial work or this fitness program, it's going to be it's going to be body neutral. We're not going to talk about visible results. We're not going to talk about calorie burn. We're not going to talk about weight loss. Here's how we're going to approach this.” <strong>They're actually surprisingly really open to it. I don't get pushback on that. But it's things like sizing. What are we going to put people in for a shoot? It's things like casting.</strong> <strong>Like, “Oh, it's, it's kind of hard to find somebody in the larger sizes. I hope this like size 12 person is good enough.”</strong> There are all these process hurdles which are ultimately pretty bullshit. If people cared enough about it to invest the time and money, they would. </p><p><strong>Virginia</strong></p><p>All fixable problems. </p><p><strong>Anna</strong></p><p><strong>All fixable problems, but when you're in the room and you're trying to make it happen, it is hard. It isn't as easy as waving a wand and magically a size 20 model appears.</strong> Like, are they working with a casting agency that offers those options? It's those little cogs in the machine where each one has to be set up for success. If that kind of representation and accessibility and inclusivity isn't centered in the process, it's just going to end up being not a priority.</p><p><strong>Virginia</strong></p><p>We've been kind of bashing women's media and I'm comfortable with that, but brands like <em>Self</em> have done a real 180 on these issues. It's not a print magazine anymore, but self.com is very committed to an anti-diet, weight-inclusive, pro diversity perspective. That's just a world away from what it was, ten years ago. Man, if you had told me I would live to see the day that women's magazines would care about fat people. </p><p><strong>Anna</strong></p><p><em>Self</em> has gone through such an interesting process now. When I started there, there was no fat representation. Of course, it was talking about weight loss and all of that stuff, but the vibe overall of the magazine was about being kind to yourself and about exercising and participating in sports because it made you feel good and felt fulfilling and felt like putting yourself first and taking care of yourself, which is a pretty positive message, if you take out the weight stuff. </p><p><strong>Virginia</strong></p><p>And if you ignore the fact that they're only showing skinny white people.</p><p><strong>Anna</strong></p><p>Absolutely, absolutely. I remember while I was there, we went through this rebranding, like they brought in some outside consulting agency. And the determination was we need to go younger. The way to reach a younger audience is to focus entirely on aesthetics. So any recommendation we were giving, even if it was in a freaking like breast cancer story, “Make sure you get at least 150 minutes of moderate exercise a week. As a bonus, you'll get toned for the summer!” <strong>Every single story had to take it back to being hot which just like, I hated that</strong>. A lot of people that work there hated that. We started getting letters from readers who were like, this isn't why I read Self. So it just kind of sucked. Then a few years later, the magazine folded and they went digital only. I know Carolyn Kylstra, the prior editor in chief, did so much work to bring that brand to where it needs to be from the lens through which they cover health and bodies and from the visual representation standpoint. </p><p><strong>Virginia</strong></p><p>Oh, man, I feel like we could talk about different women's media brands all day. But I do want to go back to abs. </p><p>So, as I was saying, like, I have had this experience of throwing my back out. I finally started physical therapy, in large part because you encouraged me to—thank you very much. It is amazing how well it works. Maybe because I took a fairly long hiatus from doing any kind of ab exercises, this is the first time in my life I'm noticing when I do ab exercises how much better I feel the rest of the day. </p><p>I have to admit, as someone who has this whole other experience with fitness being really toxic, I almost feel like a traitor to myself being like, Wait, doing core exercises makes me feel good. It's like this weird, disconnect. But if I do five minutes of core exercises in the morning, my back doesn't hurt. I'm sleeping better. I'm feeling better walking up a flight of stairs in my house and picking up my four year old who I really felt like I'd gotten to the point where I couldn't pick her up that much anymore. And now I'm like, oh, I can pick you up again. </p><p>I feel like I've been lied to for a long time. But I also just want to hear more about like, is that the deep core? What is that that just doing a few minutes of ab exercises can actually produce that. I feel like I'm in an infomercial now.</p><p><strong>Anna</strong></p><p>The visible abs, if you were to able to see them are the rectus abdominus, which is sometimes called the “six pack muscle,” unfortunately. It's those muscles that are right on the front of your stomach. Basically, when you're bending at the waist those are the muscles that are working. They certainly serve a purpose—abdominal flexion is a functional movement, like you use it to get out of bed and off of the sofa and things like that. </p><p><strong>The deep core muscles that that you mentioned—specifically the transverse abdominus, the multifidus, which is like a really small, deep muscle on the back of the deep core, and then the diaphragm at the top, and the pelvic floor muscles at the bottom. That’s the deep core.</strong> That's what really has to expand to accommodate a pregnancy. Obviously, the rectus abdominus has to expand for that as well, but working the deep core during pregnancy really helps protect you from the activities of daily life putting too much pressure on the pelvic floor and potentially leading to a pelvic floor dysfunction. They really are what supports the spine and the pelvis. Strengthening those deep core muscles—the TA especially—really supports any other kind of movement that you want to do, whether it's picking up a kid or walking up and down the stairs or standing. Bringing strength and bringing activity to that area is so good for you. It feels amazing. It's a different. </p><p><strong>Sometimes working the TA, working the deep core can be as simple as a deep breath—breath work essentially</strong>. I like to teach this: if you place your hands either on your ribcage or on your belly—you could even do one hand on your ribs, one hand on your belly. You take a really deep inhale and really send the air down into your belly. Instead of just letting your chest rise, you're really breathing, you're sending the air as deep as you possibly can. And you're feeling your belly get bigger on the inhale, like there's a balloon inside your stomach. And that inhale fills it up with air so the balloon gets bigger, your belly relaxes and expands. Hopefully your pelvic floor is also relaxing and expanding on that inhale. And then on the exhale, it kind of zips back up into more of a neutral position. If you really use a strong exhale like a “ssss” or like a “hah” you could actually feel those deep core muscles kind of tightening and turning on underneath your hand. It should move in just a little bit. </p><p><strong>Virginia</strong></p><p>For listeners at home, I'm doing it and I'm feeling it.</p><p><strong>Anna</strong></p><p>Yeah, so that kind of breath work. <strong>Both the inhale and the exhale are really important.</strong> <strong>Because being able to relax and release the tension in that area is almost as important as like building the strength.</strong> It's so functional, because your breath and your deep core are so connected. You could do this kind of breath work any time of day. You can do it before bed. It'll help you get stronger, it'll help you get more relaxed. Your deep core, your pelvic floor in particular, holds a lot of stress and tension. If you have a really stressful day, sometimes your pelvic floor tightens up a little. So deep breathing at the end of the day will both release that tension in the pelvic floor and also help you relax a little bit emotionally.</p><p><strong>Virginia</strong></p><p>I love that. <strong>The idea of relaxing and letting your belly expand runs so counter to the diet culture version of abs.</strong> Like, that's all about sucking in and keeping everything tight. Whereas what you're saying is actually much more beneficial and also lets you relax. That seems great. </p><p><strong>Anna </strong></p><p><strong>A healthy pelvic floor can do both—can be strong and engaged when it needs to and can be relaxed and released when it needs to</strong>. So many of us are just by habit, since we were kids probably, going around trying to suck in our gut all day. It is so bad for your pelvic floor to do that. It puts so much pressure on that part of your body, it can end up causing more discomfort and bloating and all that stuff.</p><p>It's really hard if you're used to walking around that way and you feel self conscious about your stomach, but: <strong>Anytime you can, let your stomach go.</strong></p><p><strong>Virginia</strong></p><p>I love this. This is the new Burnt Toast mission. </p><p><strong>Anna</strong></p><p>Let it go. The other thing that's ironic to me about sucking it in is it actually doesn't like align with anatomy. Exhaling brings your stomach in. You can't suck it in. When you suck air in, your belly gets bigger.</p><p><strong>Virginia</strong></p><p>All of this stuff you're talking about isn't going to give you a visible ab definition. That's not the mission. So another misconception I want to have you speak to is the misconception that fat people can't have strong cores and that if you're fat, all of this is out of reach for you. Can you help us debunk that? </p><p><strong>Anna</strong></p><p>Yeah, I think it is so similar to health misconceptions about body size. <strong>Just like you can't look at someone's body and tell whether they're healthy or unhealthy—whatever definition of that you subscribe to—you can't look at someone's body and tell whether they're strong or weak.</strong> I mean, obviously, there are people—The Rock, of course he's strong. </p><p><strong>Virginia</strong></p><p>I'm willing for us all to make a snap judgment about The Rock.</p><p><strong>Anna</strong></p><p>Although, I don't know what's going on with his pelvic floor. I hope it's okay. You know, you never know.</p><p><strong>Virginia</strong></p><p>He's not keeping us updated on that.</p><p><strong>Anna</strong></p><p>There's certainly research out there about—I hate to say the word BMI—people with higher BMI sometimes have more muscle strength than those with lower BMIs. It's on an individual level, there's no correlation.</p><p><strong>Virginia</strong></p><p>Weight is not predictive. They may be finding research showing that people in larger bodies have less abdominal strength, but it doesn't mean that's their weight that's the deciding factor there right? Like there could be other things at play </p><p><strong>Anna</strong></p><p>I follow all kinds of like amazing like fat fitness influencers on Instagram and they post their workout routines and they do like ab exercises that would have me panting on the floor. I am definitely not as strong as they are. It's so important for everyone to feel like this is something that that is accessible to them and that they can work on and that they can feel the benefits of. That's such a good thing for everybody.</p><p><strong>Virginia</strong></p><p>I love that. You know, health is not a moral obligation. Fitness is not a moral obligation. Nobody needs to do these exercises. But if you're listening to this, and you're thinking, huh I am interested in a weight neutral approach to abs, <a href="https://betterhumans.pub/7-smart-exercises-for-your-messed-up-back-b033089776c5" target="_blank">here is what Anna recommended</a>. You can take it or leave it, but it's stuff I've been personally finding really useful. </p><p><strong>Anna</strong></p><p>Yeah, and on that note, I do want to say I am a thin white person. I did used to write this column where I posted <a href="https://anna.medium.com/" target="_blank">a move of the week on Medium</a>. That's what I sent you, a few exercises that I really recommend for abs strength and back strength. I stopped writing that column because I just started to feel uncomfortable with being a thin white lady putting more images of thin white bodies performing fitness on the internet. It just didn't feel useful or additive. So I want to caveat those resources by saying, “Hey, you're gonna see a thin white lady doing ab exercises.” If that feels like something that would be fine for you, great. If not, don't look at it, it's fine. I agree that it's not the most necessary perspective to have out there.</p><p><strong>Virginia</strong></p><p>I so appreciate that. And we will also link to the other folks of color, fat fitness folks you talked about. We'll put some resources in so people can see what they're doing. I think that was a tough, but kind of important conclusion to come to. But also your take on fitness is really helpful. You do write exercise moves very clearly. And I appreciate that. So thank you for that. </p><h3><strong>Butter For Your Burnt Toast</strong></h3><p><strong>Anna</strong></p><p>Well, we are talking in late March and I have been—I'm sure you'll appreciate this—daydreaming about gardening, and just plotting. I haven't had time to do any seedlings or anything like that, but we had kind of a warm day yesterday in New York and I went out on my balcony and started clearing things out. I noticed my little strawberry plants are starting to regenerate. I was on hold or something and I just spent three minutes clearing out old, dead branches and taking a look at what was going on in the beds that I haven't touched for a few months. It was such a wonderful, restorative feeling and just held so much promise. <strong>So I would recommend spending a little time with some dirt.</strong></p><p><strong>Virginia</strong></p><p>I love that. I mean, I am a well known plant lady so I've given a couple gardening recommendations lately. I think getting out with some dirt is so calming. </p><p>My recommendation is the movie “Turning Red,” which I'm hoping everyone has already seen. If you haven't and if you have kids in your life of any age and any gender—and I really want to emphasize that part—Turning Red is such an important movie to watch with your family. It is the story of this 13-year-old Chinese-Canadian girl who is going into puberty. It turns out in her family when girls go into puberty, when they have big feelings, they turn into a big red panda. It is obviously a metaphor for periods. There's also some great normalization talk of periods and bodies and teenage girls having crushes and sexual desire. I love it so much. The backlash is hilarious and very irritating and outrageous. Particularly the older white men who say that they can't relate to the movie because I guess they were never a child or a person with emotions because that's all you really need to have to relate to this movie. So Turning Red, we love it so much. </p><p>So Anna, thank you so much for being here. Tell people where they can follow you and find more of your work.</p><p><strong>Anna</strong></p><p>They can follow me on Twitter at <a href="https://twitter.com/amalt" target="_blank">@amalt</a>.</p><p><strong>Virginia</strong></p><p>Awesome. Thank you for being here.</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 31 Mar 2022 09:00:36 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>It was just this overnight conversion. Like, oh, okay, yep, the way I've been doing things my entire career is super wrong, and super harmful, and has hurt a lot of people. And that's terrible. And I'm very done with that.</strong></p><p>Welcome to Burnt Toast! This is the podcast where we talk about diet, culture, fatphobia, parenting, and health. </p><p><strong>Today I'm chatting with </strong><strong><a href="https://amalt.wordpress.com/" target="_blank">Anna Maltby</a></strong><strong>.</strong> Anna is a longtime magazine and digital editor and someone I've worked with many times over the years, including at Medium’s <a href="https://medium.com/elemental-by-medium" target="_blank">Elemental Magazine</a>, where <a href="https://medium.com/@v_solesmith" target="_blank">I wrote features</a> on diet culture and fatphobia that she edited. And right here on the Burnt Toast newsletter, Anna is often the person who does a top edit for me on particularly tricky reported essays. </p><p>Another cool thing about Anna is that she’s a certified personal trainer and Pilates instructor. In addition to her editorial work, she does a lot of fitness consulting and training. That gives her this pretty unique perspective on the world of fitness journalism and the fitness industry —and on the harm that these industries have caused to folks in marginalized bodies, what changes are happening, and where we still need to make these spaces better and safer for all kinds of marginalized folks. </p><p><strong>But Anna is really here to talk to us about</strong> <strong>the myth of visible ab muscles</strong>.</p><p>I want to say really clearly before we start the show: <strong>Health and fitness are not moral obligations</strong>. Core strength is certainly not a moral obligation, although it is practically useful. We are talking about core strength in a very different and much more functional and accessible way. <strong>But if even that feels triggering to you,</strong> <strong>I get it.</strong> There was a long time where I just couldn't engage in abs talk at all. </p><p>One more disclaimer that Anna is a thin white lady. We both have a lot of thin and able-bodied privilege in this conversation. <strong>I'm seeing this episode very much as the start of a conversation about fitness I want to have on Burnt Toast.</strong> There are lots of folks in marginalized bodies doing really amazing work in the fitness space that we also need to center and hear from and we talked about some of them on the show. I'm hoping some of them will be joining me in future episodes. </p><p><strong>PS. Friends! The </strong><strong><a href="https://burnttoastgc.statesprojectgivingcircles.org/" target="_blank">Burnt Toast Giving Circle</a></strong><strong> is over $8,000!</strong> We are so close to our goal. And if you’ve been thinking about joining, we still need you! Here’s <a href="https://virginiasolesmith.substack.com/p/burnt-toast-giving-circle?s=w" target="_blank">the Burnt Toast episode </a>where I announced it, ICYMI, and <a href="https://burnttoastgc.statesprojectgivingcircles.org/" target="_blank">the link to donate</a>.</p><h3>Episode 37 Transcript</h3><p><strong>Virginia</strong></p><p>Hi Anna! Why don't we start by having you tell us a little bit about yourself and your work?</p><p><strong>Anna</strong></p><p>I started my career as a magazine editor. I worked mostly in the service space, so magazines that tell you how to do things: <em>Men's Health</em> and <em>Self</em> and <em>Marie Claire</em> and <em>Real Simple</em>. I've worked in the digital space as well for a while: Refinery29 and one of the in house publications at Medium. <strong>I've done a lot of things, but but health has been a main thread for me.</strong> I've also been a certified personal trainer for about seven years. I'm a pre- and postnatal certified exercise specialist, and I received my mat Pilates certification about a year ago. I now do a bunch of freelance editorial and fitness-y things, like fitness programming, fitness performance coaching, and then I also train a few clients every week. I do a mix of Pilates and weight training.</p><p><strong>Virginia</strong></p><p>Did you start out as a journalist and then go into the health and fitness stuff? </p><p><strong>Anna</strong></p><p>I definitely was not into sports or exercise or movement at all, as a kid. I always loved reading magazines and that was what I focused on in school. I sort of fell into this internship at Men's Health when I was in college, and my manager there was like, “Okay, if you're going to write stories for us, you're going to need to know some of the basics of scientific reporting.” Like how to read a study, how to talk to a researcher, how to interview a medical expert. <strong>I loved that process. I suddenly had at my fingertips just being able to pull a study and understand what it said.</strong> </p><p>Then, through a random series of magazine world misfortunes—which I'm sure you're very familiar with—I ended up going freelance. I got a job as the fitness editor at <em>Fit Pregnancy</em> magazine and I really loved that work. I found more flow in it, honestly, than more hardcore health reporting. One of the things that I did for that job was to be on set during workout photoshoots. We would always have to hire a personal trainer to be on set as well, to oversee the form for the models to make sure everything was safe and accurate. I was just so interested in it and I felt like I kind of had the basics of what these people were doing. So I was like, “For the cost of this person's day rate, my company could just pay for me to become a personal trainer.” Which was like a lot easier said than done, because it's really hard. All of the studying that you have to do and the reading and the test is really intense. </p><p>I recently made kind of a big career change and went freelance again and started building my own business and training clients has become part of my week to week work, which has been so cool—just working with real people and seeing how their bodies work and how they respond to movement and how they learn things and seeing them get stronger and more motivated and more confident in the way they move. It has also really informed the sort of content work that I do. Like, how do I explain this to my client? I've seen in practice, that this concept is difficult for people or that this movement is not actually that accessible to people.</p><p><strong>Virginia</strong></p><p>That makes sense because so often people who are naturally good at certain types of exercise are not necessarily the greatest at explaining them to other people.</p><p><strong>Anna</strong></p><p>Having an editor brain is really helpful for training clients, as well, because I'm so in tune with what language people understand and how to break things down in a way that's accessible. I think the two things really do complement each other. </p><p><strong>Virginia</strong></p><p><strong>I want to go back to you being not athletic as a kid because I completely relate. I was a very un-athletic child.</strong> I think I played one season of Little League and just sat down in the outfield for several months and was like, why are we doing this? I think I tried one season of field hockey in middle school. Oh, no, I did not try a season, I tried one practice of field hockey in middle school. I got there and they didn't wear the cute skirts to practice and they had to run a lot of laps. And I was like, “Nope. Peace out. Not for me.” </p><p>I should also say, I was a skinny kid and I was really given a free pass to not be athletic because of that thin privilege. <strong>People didn't think I needed to be athletic because my body was already the acceptable body.</strong> My then my understanding of exercise was definitely in this category of either you're some kind of hardcore jock or you do this because you're making yourself thinner. And if I'm already thin, I don't have to worry about it. </p><p><strong>Anna</strong></p><p>Totally, I find that very relatable. I was a very skinny kid and very inactive. I remember in maybe in fifth or sixth grade, we played this game called mat ball, which was sort of like kickball, except they put big gymnastics mats out for the bases and for some reason as many people could be on the base as could fit. And I was like, great! I'm going to kick the ball. I'm going to run to the mat, and then I'm going to sit down. My teachers loved me. I have to say, I think I might have been sheltered from the fatphobia of it all. It wasn't really on my radar at that point, that exercise was for weight loss. I just didn't understand what it was for. </p><p>But then in my early 20s, a couple of things happened. For a few years, I had been throwing my back out. I was a young, relatively healthy person and I was just throwing my back out. I would sneeze and not be able to turn my head for three days—that kind of thing. My first job out of college, I worked at <em>Men's Health</em>. I was the assistant to the editor in chief. They gave us all really cheap gym memberships, so I got a fancy gym membership for like 10 bucks a month. And I was surrounded by this <em>Men's Health</em> gym bro culture thing. I was like, okay, I've been working on some of this content, I'm starting to understand it a little bit more, I feel like I can stand to get stronger. That sounds interesting. I had a couple of sessions with a free personal trainer. I joined the gym and started doing some of the exercises that person taught me and I was like, Wait a second, I don't have back pain anymore. My back does not hurt. I'm not throwing it out. Although if I skip the gym for a couple of weeks, I throw it out again. </p><p><strong>It was just a really clear connection between pain and to my ability to function and live my life comfortably.</strong> <strong>And that became this incredible motivator for me. I need to work out because if I don't, I will feel terrible.</strong></p><p><strong>Virginia</strong></p><p>You talking about your back pain leads me perfectly into what I want to talk about next, which is the real reason I was like, “Anna you have to come on the podcast.” It was this great Twitter thread you did recently about the myth of visible abs. </p><p><strong>Anna</strong></p><p>I got this mat Pilates certification a year ago and a lot of my work is focused on sort of the prenatal and postpartum period. I think a lot about the core, the pelvic floor, the diaphragm—all of the things that we work on in Pilates, all of the things that change and are affected by pregnancy and the postpartum period. I think the core is so amazing, especially for the pelvic floor, and is not talked about enough. It's something I think about from a very functional perspective. </p><p><strong>So, a few weeks ago I got a message from a friend of mine, who is a few months postpartum after having her second kid.</strong> She sent me this message and she said something along the lines of like, “Can You please help me get my abs back? I am doing everything I can think of. I'm doing Pilates a few times a week, I'm doing HIIT workouts a few times a week.” She said, “I'm restricting. I'm doing Whole 30 about like, 80% of the time, I'm not drinking alcohol. I feel really strong and feel really toned but I can't get to my lower belly pooch. Like, what's your secret? What do you do?” </p><p>It really took me by surprise and made me feel sad. For someone who has two children and a really busy professional life to like, be spending so much time—</p><p><strong>Virginia</strong></p><p>So much time in pursuit of this one thing.</p><p><strong>Anna</strong></p><p>Exactly. And of course, hearing that she was restricting was pretty disturbing to me. I tried to respond in a very kind and non-judgmental way while also being like, “<strong>Please don't do this. Please eat bread, please take care of yourself, please feed yourself please do movement that feels good to you.</strong> It's great that you're building your core, but…” </p><p>I actually, I sent her a mirror selfie. I was like, “I want you to see my stomach right now. It's not flat. It’s not ‘toned.’ It's bloated and round and cushiony.”</p><p><strong>Virginia</strong></p><p>Because that’s what bodies look like when they’re not fitness models on photoshoot.</p><p><strong>Anna</strong></p><p>That's what a belly looks like. </p><p>So I was thinking about that and this is the time of year when a lot of us start getting advertisements on the internet about workout plans and supplements and workout clothes, and all of those things. I noticed a couple of them popped up in my feeds that had people with very visible, cut abdomens. And I was really surprised, by my initial gut reaction to those ads, which was, “Oooh!” I was so drawn to those images of people with really defined, visible abdominal muscles. Of course, immediately, it was like, What are you doing Anna? <strong>You know that's not achievable. You know they're trying to sell you this thing. Move on.</strong> </p><p>But those two experiences started me thinking, what is this pull that abs have on us? I'm sure you remember from your magazine years the many cover lines that we had to write about “get a toned, taut, tummy” or whatever. Or when I was at <em>Men's Health,</em> like “get shredded in six weeks” and stuff. You always had to have some kind of abs cover line. </p><p><strong>Virginia</strong></p><p>It sells magazines, it sells media. You have to talk about abs.</p><p><strong>Anna</strong></p><p><strong>Abs just have this pull on us and marketers know this. Companies know this. It's such a central point of insecurity for so many people.</strong> So it inspired me to write this thread that you're talking about on Twitter. Because the way that our culture deals with abs is so messed up. </p><p>Look, abs are so amazing! They do so many things for you. They're this like miraculous muscle group that we don't really show the right kind of love to because we're so focused on how they look. <strong>But how abs look is the one thing that you're never really going to be able to affect unless you engage in potentially disordered eating patterns or pretty toxic exercise habits.</strong> </p><p><strong>Virginia</strong></p><p>I just want to say this really clearly: The ability to do ab workouts and develop really visible abs is primarily genetic, right?</p><p><strong>Anna</strong></p><p>It's primarily genetic, because it's really about the way that you carry weight and fat, like how much subcutaneous fat you have on top of your abdominal region. Fitness models and people who compete in fitness competitions, there are things that those people do to change their nutritional intake to really minimize the amount of fat that's showing so that the muscle definition can show through. <strong>But even those people only do that some of the time because they know it's not sustainable.</strong> It's not actually good for their for their muscles. It's not safe. They eat to build muscle a lot of the time, and then for a very short period of time they eat to cut down on visible fat.</p><p><strong>Virginia</strong></p><p>I'm so glad that is not how I spend my life. That just sounds exhausting. </p><p>It's powerful to think that you, who has all this knowledge, are still looking at a photo of visible abs and feeling that pull towards them. Even people who know that it’s all fake are still caught up in what we're seeing. <strong>We can't say often enough that this isn't real, this isn't realistic, this is unsustainable.</strong> </p><p>My reaction to a lot of this has been to stop doing ab exercises, to be very honest. Exercise for a long time was only about weight loss for me. As I divested from that and stopped dieting, stopped pursuing thinness, it was really important for my mental wellbeing not to do abs exercises because I knew they would trigger a whole set of body aspirations that were not good for me. So I didn't do the ab exercises for a long time—including during the period when I had two children and my abs had to work real hard. I've been through some stuff, they've seen some things. As all my listeners know, in January, I threw my back out and couldn't walk for five days. That is probably the 10th time in two years that has happened. That was when I emailed you in a panic and was like, “What is happening?” </p><p>So talk about what abs do, and why they matter, in the non-aesthetic sense.</p><p><strong>Anna</strong></p><p>It frustrates me so much, as someone who personally has benefited from this kind of exercise, who's seen my clients feel so much better after strengthening their core. It’s so fraught, it's so tied to these feelings for so many people. </p><p><strong>But in reality, your core is the most important area of your body to build strength, because it supports your spine that supports your pelvis. It supports these centers of the way your body functions and moves.</strong> <strong>Your abdomen is where all your organs are too. It's also important for the health of your back, your posture, the way that you breathe, the way you walk, if you're a runner, the way that you run, protecting yourself against injury—even things that seem like totally far away and unrelated, like people who have wrist issues or ankle issues or foot issues, some of that can really be tied back to the core and the pelvic floor.</strong> </p><p>Another part of all of this that gets me is that fitness is so fraught for so many people for lots of reasons. <strong>But, getting into a really like healthy and positive movement practice—I think we can agree that that's a really lovely thing for people. It really makes you feel good. It's good for your mood and your sleep and your health, by and large, if it's something that's available to you.</strong> When you look at the science around motivation, like what gets people to start and stick with a new habit, there's good evidence that things like reducing pain, feeling good, moving more smoothly, feeling more energetic—all the things that can come from a movement pattern like Pilates or focusing on core and strength—those kinds of things are way stronger motivators. You're much more likely to stick with that kind of practice, if that's what's driving you, than external motivators like pounds lost or visible abs, partly because those things are really hard to attain. Even if you ‘achieve’ a certain visible goal, you're probably not going to be able to sustain it. We all know the research about that. So that's another area about this that frustrates me. Visible abs is such a bad motivator. <strong>Strong abs, functional abs—that's a great motivator.</strong></p><p><strong>Virginia</strong></p><p>It's a fascinating disconnect. We've really been taught to focus on the aesthetics. It helps you find the lie in the “We're worried about people's health” bullshit. If we were really worried about people's health, we would be focusing much more on how to motivate people to exercise for all those reasons that really work. </p><p>You and I both started on the dark side, in women's media and Men's Health, these creators of the pro-ab agenda. You've had this evolution and so have I. I would love to hear your evolution story and what got you into a different place with fitness. </p><p><strong>Anna </strong></p><p><strong>Looking back, I was 100% one of the bad guys.</strong> To forgive myself a little for that, I think it was pure cluelessness, not anything malicious. I wanted to be a journalist. I wanted to work at magazines. Here's the magazine where I got my job, this is what they do. Sure, like, I will do it. Like I said, I started my career at <em>Men's Health</em> and I was specifically spending almost all of my time helping write and edit this series called “Eat This, Not That.” </p><p>It started off as a little column in the magazine. It was like, if you're at McDonald's, get the this thing instead of this other thing because it has fewer calories and less saturated fat. So they turned that into a book. They turned it into its own website, my boss went on the Today show all the time to talk about it. I was like helping write and edit those books, writing and editing blog posts, and Today show appearance scripts. All of those were all entirely focused on weight, all entirely focused on calorie counts, which I didn't enjoy. It wasn't the diving into science that had drawn me to that field. So I did move away from that, although unfortunately not like for “the right reasons.” A few years later, I was at <em>Self</em> Magazine—I was not like editing the drop 10 plan or anything each each year, but I was very adjacent to it.  Then when I was fitness editor at <em>Fit Pregnancy</em>, our postpartum fitness story every issue was called “Bye Bye, Baby Weight.”</p><p><strong>Virginia </strong></p><p>Oh, that is so cringe-y. I wrote for <em>Fit Pregnancy</em> a lot in my early freelancing days and I had blocked out that part of it. </p><p><strong>Anna</strong></p><p>It sucks. It was actually such a great magazine. Then I started talking to Refinery29, in about 2015, about an opportunity there to be the health director. The person I was interviewing with, Kelly Bourdet, gave me some links and some things to look at as I did the interview process. One of the things was the first year of their <a href="https://www.refinery29.com/en-us/take-back-the-beach" target="_blank">Take Back the Beach project</a>. I don't know if you remember the project, but it was sort of in response to all of the like “bikini body” stuff. I think there were those big ads that year in Times Square with the really skinny person in a bikini and like maybe it was for some kind of weight loss supplement or something. I'd been seeing things around the internet about body positivity.<strong> This was like really the first large scale, very thorough takedown I'd ever really ingested about diet culture and all the messages the media sends to people, especially women, about what makes an acceptable body and how harmful those messages are. It was so eye opening for me. It was this overnight conversion, like, oh, okay. The way I've been doing things my entire career is super wrong and super harmful and has hurt a lot of people probably. And that's terrible. I'm very done with that.</strong></p><p><strong>Virginia</strong></p><p>So that's what led you into, as you were doing your own work becoming a trainer, taking a really different approach. </p><p><strong>Anna</strong></p><p>I think all of those building blocks that were set for me at Refinery29 really changed the way that I edit. It changed the way that I work on content. Even after Refinery29, I continued to work in health coverage for several years, taking the reins at different publications and saying, “Okay, this is the stance that we're gonna take on this.” I fought those battles, I brought in fat voices, I made sure that we were doing right by that subject matter. That has all really deeply informed the way that I approach fitness with my clients. I think also, continuing that education process by following other thinkers in this space, especially people who aren't thin or white or straight or cis, like <a href="https://www.marquiselemercedes.com/" target="_blank">Mikey Mercedes</a> is just amazing. She's been with you <a href="https://virginiasolesmith.substack.com/p/thats-unethical-as-hell?s=w" target="_blank">before on the show</a>.</p><p><strong>Virginia</strong></p><p>Yeah. Someone I learn so much from all the time,</p><p><strong>Anna</strong></p><p>She's just brilliant and she's really helped push my thinking. I think I owe her a lot. I try to support her as much as I can. And then people more specifically in the fitness space, Ilya Parker of <a href="https://decolonizingfitness.com/" target="_blank">Decolonizing Fitness</a> is someone. I'm a supporter of their Patreon, and they just have amazing resources for fitness professionals, making sure that the spaces that we're creating are trauma informed and welcoming to people of all body sizes and abilities. Especially as a thin white lady, how can I make sure I'm creating a safe and positive relationship to movement for my clients and in whatever content that I'm helping create.</p><p><strong>Virginia</strong></p><p>I felt like the fitness industry for a long time was really lagging behind the anti-diet conversation. There has been this sort of steady growth of Health at Every Size, anti-diet, weight-inclusive dietitians trying to get away from the weight loss focus that most dietetics is based on, but there wasn't a parallel shift happening in fitness for a long time. I think in mainstream fitness brands, it's still really in its infancy. I look at what brands like Peloton are doing, and there's certainly lip service and use of rhetoric, but I am not yet convinced it is backed up by a full rejection of intentional weight loss. I think that they're still trying to have both. Like, for the folks who want weight loss, we do that and then for the folks who want something else, of course we want you to love your body. But I think there is more creeping progress in fitness now. The folks you mentioned like Ilya and other people who have just been doing the labor for so long. We owe them so much for starting to shift these conversations. </p><p><strong>Anna</strong></p><p>What I'm finding now in my consulting work is that people are really open to it. When I come in and I say, “Okay, if you want to create this body of editorial work or this fitness program, it's going to be it's going to be body neutral. We're not going to talk about visible results. We're not going to talk about calorie burn. We're not going to talk about weight loss. Here's how we're going to approach this.” <strong>They're actually surprisingly really open to it. I don't get pushback on that. But it's things like sizing. What are we going to put people in for a shoot? It's things like casting.</strong> <strong>Like, “Oh, it's, it's kind of hard to find somebody in the larger sizes. I hope this like size 12 person is good enough.”</strong> There are all these process hurdles which are ultimately pretty bullshit. If people cared enough about it to invest the time and money, they would. </p><p><strong>Virginia</strong></p><p>All fixable problems. </p><p><strong>Anna</strong></p><p><strong>All fixable problems, but when you're in the room and you're trying to make it happen, it is hard. It isn't as easy as waving a wand and magically a size 20 model appears.</strong> Like, are they working with a casting agency that offers those options? It's those little cogs in the machine where each one has to be set up for success. If that kind of representation and accessibility and inclusivity isn't centered in the process, it's just going to end up being not a priority.</p><p><strong>Virginia</strong></p><p>We've been kind of bashing women's media and I'm comfortable with that, but brands like <em>Self</em> have done a real 180 on these issues. It's not a print magazine anymore, but self.com is very committed to an anti-diet, weight-inclusive, pro diversity perspective. That's just a world away from what it was, ten years ago. Man, if you had told me I would live to see the day that women's magazines would care about fat people. </p><p><strong>Anna</strong></p><p><em>Self</em> has gone through such an interesting process now. When I started there, there was no fat representation. Of course, it was talking about weight loss and all of that stuff, but the vibe overall of the magazine was about being kind to yourself and about exercising and participating in sports because it made you feel good and felt fulfilling and felt like putting yourself first and taking care of yourself, which is a pretty positive message, if you take out the weight stuff. </p><p><strong>Virginia</strong></p><p>And if you ignore the fact that they're only showing skinny white people.</p><p><strong>Anna</strong></p><p>Absolutely, absolutely. I remember while I was there, we went through this rebranding, like they brought in some outside consulting agency. And the determination was we need to go younger. The way to reach a younger audience is to focus entirely on aesthetics. So any recommendation we were giving, even if it was in a freaking like breast cancer story, “Make sure you get at least 150 minutes of moderate exercise a week. As a bonus, you'll get toned for the summer!” <strong>Every single story had to take it back to being hot which just like, I hated that</strong>. A lot of people that work there hated that. We started getting letters from readers who were like, this isn't why I read Self. So it just kind of sucked. Then a few years later, the magazine folded and they went digital only. I know Carolyn Kylstra, the prior editor in chief, did so much work to bring that brand to where it needs to be from the lens through which they cover health and bodies and from the visual representation standpoint. </p><p><strong>Virginia</strong></p><p>Oh, man, I feel like we could talk about different women's media brands all day. But I do want to go back to abs. </p><p>So, as I was saying, like, I have had this experience of throwing my back out. I finally started physical therapy, in large part because you encouraged me to—thank you very much. It is amazing how well it works. Maybe because I took a fairly long hiatus from doing any kind of ab exercises, this is the first time in my life I'm noticing when I do ab exercises how much better I feel the rest of the day. </p><p>I have to admit, as someone who has this whole other experience with fitness being really toxic, I almost feel like a traitor to myself being like, Wait, doing core exercises makes me feel good. It's like this weird, disconnect. But if I do five minutes of core exercises in the morning, my back doesn't hurt. I'm sleeping better. I'm feeling better walking up a flight of stairs in my house and picking up my four year old who I really felt like I'd gotten to the point where I couldn't pick her up that much anymore. And now I'm like, oh, I can pick you up again. </p><p>I feel like I've been lied to for a long time. But I also just want to hear more about like, is that the deep core? What is that that just doing a few minutes of ab exercises can actually produce that. I feel like I'm in an infomercial now.</p><p><strong>Anna</strong></p><p>The visible abs, if you were to able to see them are the rectus abdominus, which is sometimes called the “six pack muscle,” unfortunately. It's those muscles that are right on the front of your stomach. Basically, when you're bending at the waist those are the muscles that are working. They certainly serve a purpose—abdominal flexion is a functional movement, like you use it to get out of bed and off of the sofa and things like that. </p><p><strong>The deep core muscles that that you mentioned—specifically the transverse abdominus, the multifidus, which is like a really small, deep muscle on the back of the deep core, and then the diaphragm at the top, and the pelvic floor muscles at the bottom. That’s the deep core.</strong> That's what really has to expand to accommodate a pregnancy. Obviously, the rectus abdominus has to expand for that as well, but working the deep core during pregnancy really helps protect you from the activities of daily life putting too much pressure on the pelvic floor and potentially leading to a pelvic floor dysfunction. They really are what supports the spine and the pelvis. Strengthening those deep core muscles—the TA especially—really supports any other kind of movement that you want to do, whether it's picking up a kid or walking up and down the stairs or standing. Bringing strength and bringing activity to that area is so good for you. It feels amazing. It's a different. </p><p><strong>Sometimes working the TA, working the deep core can be as simple as a deep breath—breath work essentially</strong>. I like to teach this: if you place your hands either on your ribcage or on your belly—you could even do one hand on your ribs, one hand on your belly. You take a really deep inhale and really send the air down into your belly. Instead of just letting your chest rise, you're really breathing, you're sending the air as deep as you possibly can. And you're feeling your belly get bigger on the inhale, like there's a balloon inside your stomach. And that inhale fills it up with air so the balloon gets bigger, your belly relaxes and expands. Hopefully your pelvic floor is also relaxing and expanding on that inhale. And then on the exhale, it kind of zips back up into more of a neutral position. If you really use a strong exhale like a “ssss” or like a “hah” you could actually feel those deep core muscles kind of tightening and turning on underneath your hand. It should move in just a little bit. </p><p><strong>Virginia</strong></p><p>For listeners at home, I'm doing it and I'm feeling it.</p><p><strong>Anna</strong></p><p>Yeah, so that kind of breath work. <strong>Both the inhale and the exhale are really important.</strong> <strong>Because being able to relax and release the tension in that area is almost as important as like building the strength.</strong> It's so functional, because your breath and your deep core are so connected. You could do this kind of breath work any time of day. You can do it before bed. It'll help you get stronger, it'll help you get more relaxed. Your deep core, your pelvic floor in particular, holds a lot of stress and tension. If you have a really stressful day, sometimes your pelvic floor tightens up a little. So deep breathing at the end of the day will both release that tension in the pelvic floor and also help you relax a little bit emotionally.</p><p><strong>Virginia</strong></p><p>I love that. <strong>The idea of relaxing and letting your belly expand runs so counter to the diet culture version of abs.</strong> Like, that's all about sucking in and keeping everything tight. Whereas what you're saying is actually much more beneficial and also lets you relax. That seems great. </p><p><strong>Anna </strong></p><p><strong>A healthy pelvic floor can do both—can be strong and engaged when it needs to and can be relaxed and released when it needs to</strong>. So many of us are just by habit, since we were kids probably, going around trying to suck in our gut all day. It is so bad for your pelvic floor to do that. It puts so much pressure on that part of your body, it can end up causing more discomfort and bloating and all that stuff.</p><p>It's really hard if you're used to walking around that way and you feel self conscious about your stomach, but: <strong>Anytime you can, let your stomach go.</strong></p><p><strong>Virginia</strong></p><p>I love this. This is the new Burnt Toast mission. </p><p><strong>Anna</strong></p><p>Let it go. The other thing that's ironic to me about sucking it in is it actually doesn't like align with anatomy. Exhaling brings your stomach in. You can't suck it in. When you suck air in, your belly gets bigger.</p><p><strong>Virginia</strong></p><p>All of this stuff you're talking about isn't going to give you a visible ab definition. That's not the mission. So another misconception I want to have you speak to is the misconception that fat people can't have strong cores and that if you're fat, all of this is out of reach for you. Can you help us debunk that? </p><p><strong>Anna</strong></p><p>Yeah, I think it is so similar to health misconceptions about body size. <strong>Just like you can't look at someone's body and tell whether they're healthy or unhealthy—whatever definition of that you subscribe to—you can't look at someone's body and tell whether they're strong or weak.</strong> I mean, obviously, there are people—The Rock, of course he's strong. </p><p><strong>Virginia</strong></p><p>I'm willing for us all to make a snap judgment about The Rock.</p><p><strong>Anna</strong></p><p>Although, I don't know what's going on with his pelvic floor. I hope it's okay. You know, you never know.</p><p><strong>Virginia</strong></p><p>He's not keeping us updated on that.</p><p><strong>Anna</strong></p><p>There's certainly research out there about—I hate to say the word BMI—people with higher BMI sometimes have more muscle strength than those with lower BMIs. It's on an individual level, there's no correlation.</p><p><strong>Virginia</strong></p><p>Weight is not predictive. They may be finding research showing that people in larger bodies have less abdominal strength, but it doesn't mean that's their weight that's the deciding factor there right? Like there could be other things at play </p><p><strong>Anna</strong></p><p>I follow all kinds of like amazing like fat fitness influencers on Instagram and they post their workout routines and they do like ab exercises that would have me panting on the floor. I am definitely not as strong as they are. It's so important for everyone to feel like this is something that that is accessible to them and that they can work on and that they can feel the benefits of. That's such a good thing for everybody.</p><p><strong>Virginia</strong></p><p>I love that. You know, health is not a moral obligation. Fitness is not a moral obligation. Nobody needs to do these exercises. But if you're listening to this, and you're thinking, huh I am interested in a weight neutral approach to abs, <a href="https://betterhumans.pub/7-smart-exercises-for-your-messed-up-back-b033089776c5" target="_blank">here is what Anna recommended</a>. You can take it or leave it, but it's stuff I've been personally finding really useful. </p><p><strong>Anna</strong></p><p>Yeah, and on that note, I do want to say I am a thin white person. I did used to write this column where I posted <a href="https://anna.medium.com/" target="_blank">a move of the week on Medium</a>. That's what I sent you, a few exercises that I really recommend for abs strength and back strength. I stopped writing that column because I just started to feel uncomfortable with being a thin white lady putting more images of thin white bodies performing fitness on the internet. It just didn't feel useful or additive. So I want to caveat those resources by saying, “Hey, you're gonna see a thin white lady doing ab exercises.” If that feels like something that would be fine for you, great. If not, don't look at it, it's fine. I agree that it's not the most necessary perspective to have out there.</p><p><strong>Virginia</strong></p><p>I so appreciate that. And we will also link to the other folks of color, fat fitness folks you talked about. We'll put some resources in so people can see what they're doing. I think that was a tough, but kind of important conclusion to come to. But also your take on fitness is really helpful. You do write exercise moves very clearly. And I appreciate that. So thank you for that. </p><h3><strong>Butter For Your Burnt Toast</strong></h3><p><strong>Anna</strong></p><p>Well, we are talking in late March and I have been—I'm sure you'll appreciate this—daydreaming about gardening, and just plotting. I haven't had time to do any seedlings or anything like that, but we had kind of a warm day yesterday in New York and I went out on my balcony and started clearing things out. I noticed my little strawberry plants are starting to regenerate. I was on hold or something and I just spent three minutes clearing out old, dead branches and taking a look at what was going on in the beds that I haven't touched for a few months. It was such a wonderful, restorative feeling and just held so much promise. <strong>So I would recommend spending a little time with some dirt.</strong></p><p><strong>Virginia</strong></p><p>I love that. I mean, I am a well known plant lady so I've given a couple gardening recommendations lately. I think getting out with some dirt is so calming. </p><p>My recommendation is the movie “Turning Red,” which I'm hoping everyone has already seen. If you haven't and if you have kids in your life of any age and any gender—and I really want to emphasize that part—Turning Red is such an important movie to watch with your family. It is the story of this 13-year-old Chinese-Canadian girl who is going into puberty. It turns out in her family when girls go into puberty, when they have big feelings, they turn into a big red panda. It is obviously a metaphor for periods. There's also some great normalization talk of periods and bodies and teenage girls having crushes and sexual desire. I love it so much. The backlash is hilarious and very irritating and outrageous. Particularly the older white men who say that they can't relate to the movie because I guess they were never a child or a person with emotions because that's all you really need to have to relate to this movie. So Turning Red, we love it so much. </p><p>So Anna, thank you so much for being here. Tell people where they can follow you and find more of your work.</p><p><strong>Anna</strong></p><p>They can follow me on Twitter at <a href="https://twitter.com/amalt" target="_blank">@amalt</a>.</p><p><strong>Virginia</strong></p><p>Awesome. Thank you for being here.</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
      <enclosure length="46192542" type="audio/mpeg" url="https://cdn.simplecast.com/audio/4c95d509-3fa3-4e14-b427-9202404e777e/episodes/80fe0981-eb96-4cde-949c-1018ad7b6b33/audio/d3e40ed1-35e9-4419-925d-1128ec0687a4/default_tc.mp3?aid=rss_feed&amp;feed=msucBnbY"/>
      <itunes:title>The Myth of Visible Abs</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
      <itunes:image href="https://image.simplecastcdn.com/images/4c95d5/4c95d509-3fa3-4e14-b427-9202404e777e/80fe0981-eb96-4cde-949c-1018ad7b6b33/3000x3000/1.jpg?aid=rss_feed"/>
      <itunes:duration>00:48:07</itunes:duration>
      <itunes:summary>It was just this overnight conversion. Like, oh, okay, yep, the way I&apos;ve been doing things my entire career is super wrong, and super harmful, and has hurt a lot of people. And that&apos;s terrible. And I&apos;m very done with that.Welcome to Burnt Toast! This is the podcast where we talk about diet, culture, fatphobia, parenting, and health. Today I&apos;m chatting with Anna Maltby. Anna is a longtime magazine and digital editor and someone I&apos;ve worked with many times over the years, including at Medium’s Elemental Magazine, where I wrote features on diet culture and fatphobia that she edited. And right here on the Burnt Toast newsletter, Anna is often the person who does a top edit for me on particularly tricky reported essays. Another cool thing about Anna is that she’s a certified personal trainer and Pilates instructor. In addition to her editorial work, she does a lot of fitness consulting and training. That gives her this pretty unique perspective on the world of fitness journalism and the fitness industry —and on the harm that these industries have caused to folks in marginalized bodies, what changes are happening, and where we still need to make these spaces better and safer for all kinds of marginalized folks. But Anna is really here to talk to us about the myth of visible ab muscles.I want to say really clearly before we start the show: Health and fitness are not moral obligations. Core strength is certainly not a moral obligation, although it is practically useful. We are talking about core strength in a very different and much more functional and accessible way. But if even that feels triggering to you, I get it. There was a long time where I just couldn&apos;t engage in abs talk at all. One more disclaimer that Anna is a thin white lady. We both have a lot of thin and able-bodied privilege in this conversation. I&apos;m seeing this episode very much as the start of a conversation about fitness I want to have on Burnt Toast. There are lots of folks in marginalized bodies doing really amazing work in the fitness space that we also need to center and hear from and we talked about some of them on the show. I&apos;m hoping some of them will be joining me in future episodes. PS. Friends! The Burnt Toast Giving Circle is over $8,000! We are so close to our goal. And if you’ve been thinking about joining, we still need you! Here’s the Burnt Toast episode where I announced it, ICYMI, and the link to donate.Episode 37 TranscriptVirginiaHi Anna! Why don&apos;t we start by having you tell us a little bit about yourself and your work?AnnaI started my career as a magazine editor. I worked mostly in the service space, so magazines that tell you how to do things: Men&apos;s Health and Self and Marie Claire and Real Simple. I&apos;ve worked in the digital space as well for a while: Refinery29 and one of the in house publications at Medium. I&apos;ve done a lot of things, but but health has been a main thread for me. I&apos;ve also been a certified personal trainer for about seven years. I&apos;m a pre- and postnatal certified exercise specialist, and I received my mat Pilates certification about a year ago. I now do a bunch of freelance editorial and fitness-y things, like fitness programming, fitness performance coaching, and then I also train a few clients every week. I do a mix of Pilates and weight training.VirginiaDid you start out as a journalist and then go into the health and fitness stuff? AnnaI definitely was not into sports or exercise or movement at all, as a kid. I always loved reading magazines and that was what I focused on in school. I sort of fell into this internship at Men&apos;s Health when I was in college, and my manager there was like, “Okay, if you&apos;re going to write stories for us, you&apos;re going to need to know some of the basics of scientific reporting.” Like how to read a study, how to talk to a researcher, how to interview a medical expert. I loved that process. I suddenly had at my fingertips just being able to pull a study and understand what it said. Then, through a random series of magazine world misfortunes—which I&apos;m sure you&apos;re very familiar with—I ended up going freelance. I got a job as the fitness editor at Fit Pregnancy magazine and I really loved that work. I found more flow in it, honestly, than more hardcore health reporting. One of the things that I did for that job was to be on set during workout photoshoots. We would always have to hire a personal trainer to be on set as well, to oversee the form for the models to make sure everything was safe and accurate. I was just so interested in it and I felt like I kind of had the basics of what these people were doing. So I was like, “For the cost of this person&apos;s day rate, my company could just pay for me to become a personal trainer.” Which was like a lot easier said than done, because it&apos;s really hard. All of the studying that you have to do and the reading and the test is really intense. I recently made kind of a big career change and went freelance again and started building my own business and training clients has become part of my week to week work, which has been so cool—just working with real people and seeing how their bodies work and how they respond to movement and how they learn things and seeing them get stronger and more motivated and more confident in the way they move. It has also really informed the sort of content work that I do. Like, how do I explain this to my client? I&apos;ve seen in practice, that this concept is difficult for people or that this movement is not actually that accessible to people.VirginiaThat makes sense because so often people who are naturally good at certain types of exercise are not necessarily the greatest at explaining them to other people.AnnaHaving an editor brain is really helpful for training clients, as well, because I&apos;m so in tune with what language people understand and how to break things down in a way that&apos;s accessible. I think the two things really do complement each other. VirginiaI want to go back to you being not athletic as a kid because I completely relate. I was a very un-athletic child. I think I played one season of Little League and just sat down in the outfield for several months and was like, why are we doing this? I think I tried one season of field hockey in middle school. Oh, no, I did not try a season, I tried one practice of field hockey in middle school. I got there and they didn&apos;t wear the cute skirts to practice and they had to run a lot of laps. And I was like, “Nope. Peace out. Not for me.” I should also say, I was a skinny kid and I was really given a free pass to not be athletic because of that thin privilege. People didn&apos;t think I needed to be athletic because my body was already the acceptable body. My then my understanding of exercise was definitely in this category of either you&apos;re some kind of hardcore jock or you do this because you&apos;re making yourself thinner. And if I&apos;m already thin, I don&apos;t have to worry about it. AnnaTotally, I find that very relatable. I was a very skinny kid and very inactive. I remember in maybe in fifth or sixth grade, we played this game called mat ball, which was sort of like kickball, except they put big gymnastics mats out for the bases and for some reason as many people could be on the base as could fit. And I was like, great! I&apos;m going to kick the ball. I&apos;m going to run to the mat, and then I&apos;m going to sit down. My teachers loved me. I have to say, I think I might have been sheltered from the fatphobia of it all. It wasn&apos;t really on my radar at that point, that exercise was for weight loss. I just didn&apos;t understand what it was for. But then in my early 20s, a couple of things happened. For a few years, I had been throwing my back out. I was a young, relatively healthy person and I was just throwing my back out. I would sneeze and not be able to turn my head for three days—that kind of thing. My first job out of college, I worked at Men&apos;s Health. I was the assistant to the editor in chief. They gave us all really cheap gym memberships, so I got a fancy gym membership for like 10 bucks a month. And I was surrounded by this Men&apos;s Health gym bro culture thing. I was like, okay, I&apos;ve been working on some of this content, I&apos;m starting to understand it a little bit more, I feel like I can stand to get stronger. That sounds interesting. I had a couple of sessions with a free personal trainer. I joined the gym and started doing some of the exercises that person taught me and I was like, Wait a second, I don&apos;t have back pain anymore. My back does not hurt. I&apos;m not throwing it out. Although if I skip the gym for a couple of weeks, I throw it out again. It was just a really clear connection between pain and to my ability to function and live my life comfortably. And that became this incredible motivator for me. I need to work out because if I don&apos;t, I will feel terrible.VirginiaYou talking about your back pain leads me perfectly into what I want to talk about next, which is the real reason I was like, “Anna you have to come on the podcast.” It was this great Twitter thread you did recently about the myth of visible abs. AnnaI got this mat Pilates certification a year ago and a lot of my work is focused on sort of the prenatal and postpartum period. I think a lot about the core, the pelvic floor, the diaphragm—all of the things that we work on in Pilates, all of the things that change and are affected by pregnancy and the postpartum period. I think the core is so amazing, especially for the pelvic floor, and is not talked about enough. It&apos;s something I think about from a very functional perspective. So, a few weeks ago I got a message from a friend of mine, who is a few months postpartum after having her second kid. She sent me this message and she said something along the lines of like, “Can You please help me get my abs back? I am doing everything I can think of. I&apos;m doing Pilates a few times a week, I&apos;m doing HIIT workouts a few times a week.” She said, “I&apos;m restricting. I&apos;m doing Whole 30 about like, 80% of the time, I&apos;m not drinking alcohol. I feel really strong and feel really toned but I can&apos;t get to my lower belly pooch. Like, what&apos;s your secret? What do you do?” It really took me by surprise and made me feel sad. For someone who has two children and a really busy professional life to like, be spending so much time—VirginiaSo much time in pursuit of this one thing.AnnaExactly. And of course, hearing that she was restricting was pretty disturbing to me. I tried to respond in a very kind and non-judgmental way while also being like, “Please don&apos;t do this. Please eat bread, please take care of yourself, please feed yourself please do movement that feels good to you. It&apos;s great that you&apos;re building your core, but…” I actually, I sent her a mirror selfie. I was like, “I want you to see my stomach right now. It&apos;s not flat. It’s not ‘toned.’ It&apos;s bloated and round and cushiony.”VirginiaBecause that’s what bodies look like when they’re not fitness models on photoshoot.AnnaThat&apos;s what a belly looks like. So I was thinking about that and this is the time of year when a lot of us start getting advertisements on the internet about workout plans and supplements and workout clothes, and all of those things. I noticed a couple of them popped up in my feeds that had people with very visible, cut abdomens. And I was really surprised, by my initial gut reaction to those ads, which was, “Oooh!” I was so drawn to those images of people with really defined, visible abdominal muscles. Of course, immediately, it was like, What are you doing Anna? You know that&apos;s not achievable. You know they&apos;re trying to sell you this thing. Move on. But those two experiences started me thinking, what is this pull that abs have on us? I&apos;m sure you remember from your magazine years the many cover lines that we had to write about “get a toned, taut, tummy” or whatever. Or when I was at Men&apos;s Health, like “get shredded in six weeks” and stuff. You always had to have some kind of abs cover line. VirginiaIt sells magazines, it sells media. You have to talk about abs.AnnaAbs just have this pull on us and marketers know this. Companies know this. It&apos;s such a central point of insecurity for so many people. So it inspired me to write this thread that you&apos;re talking about on Twitter. Because the way that our culture deals with abs is so messed up. Look, abs are so amazing! They do so many things for you. They&apos;re this like miraculous muscle group that we don&apos;t really show the right kind of love to because we&apos;re so focused on how they look. But how abs look is the one thing that you&apos;re never really going to be able to affect unless you engage in potentially disordered eating patterns or pretty toxic exercise habits. VirginiaI just want to say this really clearly: The ability to do ab workouts and develop really visible abs is primarily genetic, right?AnnaIt&apos;s primarily genetic, because it&apos;s really about the way that you carry weight and fat, like how much subcutaneous fat you have on top of your abdominal region. Fitness models and people who compete in fitness competitions, there are things that those people do to change their nutritional intake to really minimize the amount of fat that&apos;s showing so that the muscle definition can show through. But even those people only do that some of the time because they know it&apos;s not sustainable. It&apos;s not actually good for their for their muscles. It&apos;s not safe. They eat to build muscle a lot of the time, and then for a very short period of time they eat to cut down on visible fat.VirginiaI&apos;m so glad that is not how I spend my life. That just sounds exhausting. It&apos;s powerful to think that you, who has all this knowledge, are still looking at a photo of visible abs and feeling that pull towards them. Even people who know that it’s all fake are still caught up in what we&apos;re seeing. We can&apos;t say often enough that this isn&apos;t real, this isn&apos;t realistic, this is unsustainable. My reaction to a lot of this has been to stop doing ab exercises, to be very honest. Exercise for a long time was only about weight loss for me. As I divested from that and stopped dieting, stopped pursuing thinness, it was really important for my mental wellbeing not to do abs exercises because I knew they would trigger a whole set of body aspirations that were not good for me. So I didn&apos;t do the ab exercises for a long time—including during the period when I had two children and my abs had to work real hard. I&apos;ve been through some stuff, they&apos;ve seen some things. As all my listeners know, in January, I threw my back out and couldn&apos;t walk for five days. That is probably the 10th time in two years that has happened. That was when I emailed you in a panic and was like, “What is happening?” So talk about what abs do, and why they matter, in the non-aesthetic sense.AnnaIt frustrates me so much, as someone who personally has benefited from this kind of exercise, who&apos;s seen my clients feel so much better after strengthening their core. It’s so fraught, it&apos;s so tied to these feelings for so many people. But in reality, your core is the most important area of your body to build strength, because it supports your spine that supports your pelvis. It supports these centers of the way your body functions and moves. Your abdomen is where all your organs are too. It&apos;s also important for the health of your back, your posture, the way that you breathe, the way you walk, if you&apos;re a runner, the way that you run, protecting yourself against injury—even things that seem like totally far away and unrelated, like people who have wrist issues or ankle issues or foot issues, some of that can really be tied back to the core and the pelvic floor. Another part of all of this that gets me is that fitness is so fraught for so many people for lots of reasons. But, getting into a really like healthy and positive movement practice—I think we can agree that that&apos;s a really lovely thing for people. It really makes you feel good. It&apos;s good for your mood and your sleep and your health, by and large, if it&apos;s something that&apos;s available to you. When you look at the science around motivation, like what gets people to start and stick with a new habit, there&apos;s good evidence that things like reducing pain, feeling good, moving more smoothly, feeling more energetic—all the things that can come from a movement pattern like Pilates or focusing on core and strength—those kinds of things are way stronger motivators. You&apos;re much more likely to stick with that kind of practice, if that&apos;s what&apos;s driving you, than external motivators like pounds lost or visible abs, partly because those things are really hard to attain. Even if you ‘achieve’ a certain visible goal, you&apos;re probably not going to be able to sustain it. We all know the research about that. So that&apos;s another area about this that frustrates me. Visible abs is such a bad motivator. Strong abs, functional abs—that&apos;s a great motivator.VirginiaIt&apos;s a fascinating disconnect. We&apos;ve really been taught to focus on the aesthetics. It helps you find the lie in the “We&apos;re worried about people&apos;s health” bullshit. If we were really worried about people&apos;s health, we would be focusing much more on how to motivate people to exercise for all those reasons that really work. You and I both started on the dark side, in women&apos;s media and Men&apos;s Health, these creators of the pro-ab agenda. You&apos;ve had this evolution and so have I. I would love to hear your evolution story and what got you into a different place with fitness. Anna Looking back, I was 100% one of the bad guys. To forgive myself a little for that, I think it was pure cluelessness, not anything malicious. I wanted to be a journalist. I wanted to work at magazines. Here&apos;s the magazine where I got my job, this is what they do. Sure, like, I will do it. Like I said, I started my career at Men&apos;s Health and I was specifically spending almost all of my time helping write and edit this series called “Eat This, Not That.” It started off as a little column in the magazine. It was like, if you&apos;re at McDonald&apos;s, get the this thing instead of this other thing because it has fewer calories and less saturated fat. So they turned that into a book. They turned it into its own website, my boss went on the Today show all the time to talk about it. I was like helping write and edit those books, writing and editing blog posts, and Today show appearance scripts. All of those were all entirely focused on weight, all entirely focused on calorie counts, which I didn&apos;t enjoy. It wasn&apos;t the diving into science that had drawn me to that field. So I did move away from that, although unfortunately not like for “the right reasons.” A few years later, I was at Self Magazine—I was not like editing the drop 10 plan or anything each each year, but I was very adjacent to it.  Then when I was fitness editor at Fit Pregnancy, our postpartum fitness story every issue was called “Bye Bye, Baby Weight.”Virginia Oh, that is so cringe-y. I wrote for Fit Pregnancy a lot in my early freelancing days and I had blocked out that part of it. AnnaIt sucks. It was actually such a great magazine. Then I started talking to Refinery29, in about 2015, about an opportunity there to be the health director. The person I was interviewing with, Kelly Bourdet, gave me some links and some things to look at as I did the interview process. One of the things was the first year of their Take Back the Beach project. I don&apos;t know if you remember the project, but it was sort of in response to all of the like “bikini body” stuff. I think there were those big ads that year in Times Square with the really skinny person in a bikini and like maybe it was for some kind of weight loss supplement or something. I&apos;d been seeing things around the internet about body positivity. This was like really the first large scale, very thorough takedown I&apos;d ever really ingested about diet culture and all the messages the media sends to people, especially women, about what makes an acceptable body and how harmful those messages are. It was so eye opening for me. It was this overnight conversion, like, oh, okay. The way I&apos;ve been doing things my entire career is super wrong and super harmful and has hurt a lot of people probably. And that&apos;s terrible. I&apos;m very done with that.VirginiaSo that&apos;s what led you into, as you were doing your own work becoming a trainer, taking a really different approach. AnnaI think all of those building blocks that were set for me at Refinery29 really changed the way that I edit. It changed the way that I work on content. Even after Refinery29, I continued to work in health coverage for several years, taking the reins at different publications and saying, “Okay, this is the stance that we&apos;re gonna take on this.” I fought those battles, I brought in fat voices, I made sure that we were doing right by that subject matter. That has all really deeply informed the way that I approach fitness with my clients. I think also, continuing that education process by following other thinkers in this space, especially people who aren&apos;t thin or white or straight or cis, like Mikey Mercedes is just amazing. She&apos;s been with you before on the show.VirginiaYeah. Someone I learn so much from all the time,AnnaShe&apos;s just brilliant and she&apos;s really helped push my thinking. I think I owe her a lot. I try to support her as much as I can. And then people more specifically in the fitness space, Ilya Parker of Decolonizing Fitness is someone. I&apos;m a supporter of their Patreon, and they just have amazing resources for fitness professionals, making sure that the spaces that we&apos;re creating are trauma informed and welcoming to people of all body sizes and abilities. Especially as a thin white lady, how can I make sure I&apos;m creating a safe and positive relationship to movement for my clients and in whatever content that I&apos;m helping create.VirginiaI felt like the fitness industry for a long time was really lagging behind the anti-diet conversation. There has been this sort of steady growth of Health at Every Size, anti-diet, weight-inclusive dietitians trying to get away from the weight loss focus that most dietetics is based on, but there wasn&apos;t a parallel shift happening in fitness for a long time. I think in mainstream fitness brands, it&apos;s still really in its infancy. I look at what brands like Peloton are doing, and there&apos;s certainly lip service and use of rhetoric, but I am not yet convinced it is backed up by a full rejection of intentional weight loss. I think that they&apos;re still trying to have both. Like, for the folks who want weight loss, we do that and then for the folks who want something else, of course we want you to love your body. But I think there is more creeping progress in fitness now. The folks you mentioned like Ilya and other people who have just been doing the labor for so long. We owe them so much for starting to shift these conversations. AnnaWhat I&apos;m finding now in my consulting work is that people are really open to it. When I come in and I say, “Okay, if you want to create this body of editorial work or this fitness program, it&apos;s going to be it&apos;s going to be body neutral. We&apos;re not going to talk about visible results. We&apos;re not going to talk about calorie burn. We&apos;re not going to talk about weight loss. Here&apos;s how we&apos;re going to approach this.” They&apos;re actually surprisingly really open to it. I don&apos;t get pushback on that. But it&apos;s things like sizing. What are we going to put people in for a shoot? It&apos;s things like casting. Like, “Oh, it&apos;s, it&apos;s kind of hard to find somebody in the larger sizes. I hope this like size 12 person is good enough.” There are all these process hurdles which are ultimately pretty bullshit. If people cared enough about it to invest the time and money, they would. VirginiaAll fixable problems. AnnaAll fixable problems, but when you&apos;re in the room and you&apos;re trying to make it happen, it is hard. It isn&apos;t as easy as waving a wand and magically a size 20 model appears. Like, are they working with a casting agency that offers those options? It&apos;s those little cogs in the machine where each one has to be set up for success. If that kind of representation and accessibility and inclusivity isn&apos;t centered in the process, it&apos;s just going to end up being not a priority.VirginiaWe&apos;ve been kind of bashing women&apos;s media and I&apos;m comfortable with that, but brands like Self have done a real 180 on these issues. It&apos;s not a print magazine anymore, but self.com is very committed to an anti-diet, weight-inclusive, pro diversity perspective. That&apos;s just a world away from what it was, ten years ago. Man, if you had told me I would live to see the day that women&apos;s magazines would care about fat people. AnnaSelf has gone through such an interesting process now. When I started there, there was no fat representation. Of course, it was talking about weight loss and all of that stuff, but the vibe overall of the magazine was about being kind to yourself and about exercising and participating in sports because it made you feel good and felt fulfilling and felt like putting yourself first and taking care of yourself, which is a pretty positive message, if you take out the weight stuff. VirginiaAnd if you ignore the fact that they&apos;re only showing skinny white people.AnnaAbsolutely, absolutely. I remember while I was there, we went through this rebranding, like they brought in some outside consulting agency. And the determination was we need to go younger. The way to reach a younger audience is to focus entirely on aesthetics. So any recommendation we were giving, even if it was in a freaking like breast cancer story, “Make sure you get at least 150 minutes of moderate exercise a week. As a bonus, you&apos;ll get toned for the summer!” Every single story had to take it back to being hot which just like, I hated that. A lot of people that work there hated that. We started getting letters from readers who were like, this isn&apos;t why I read Self. So it just kind of sucked. Then a few years later, the magazine folded and they went digital only. I know Carolyn Kylstra, the prior editor in chief, did so much work to bring that brand to where it needs to be from the lens through which they cover health and bodies and from the visual representation standpoint. VirginiaOh, man, I feel like we could talk about different women&apos;s media brands all day. But I do want to go back to abs. So, as I was saying, like, I have had this experience of throwing my back out. I finally started physical therapy, in large part because you encouraged me to—thank you very much. It is amazing how well it works. Maybe because I took a fairly long hiatus from doing any kind of ab exercises, this is the first time in my life I&apos;m noticing when I do ab exercises how much better I feel the rest of the day. I have to admit, as someone who has this whole other experience with fitness being really toxic, I almost feel like a traitor to myself being like, Wait, doing core exercises makes me feel good. It&apos;s like this weird, disconnect. But if I do five minutes of core exercises in the morning, my back doesn&apos;t hurt. I&apos;m sleeping better. I&apos;m feeling better walking up a flight of stairs in my house and picking up my four year old who I really felt like I&apos;d gotten to the point where I couldn&apos;t pick her up that much anymore. And now I&apos;m like, oh, I can pick you up again. I feel like I&apos;ve been lied to for a long time. But I also just want to hear more about like, is that the deep core? What is that that just doing a few minutes of ab exercises can actually produce that. I feel like I&apos;m in an infomercial now.AnnaThe visible abs, if you were to able to see them are the rectus abdominus, which is sometimes called the “six pack muscle,” unfortunately. It&apos;s those muscles that are right on the front of your stomach. Basically, when you&apos;re bending at the waist those are the muscles that are working. They certainly serve a purpose—abdominal flexion is a functional movement, like you use it to get out of bed and off of the sofa and things like that. The deep core muscles that that you mentioned—specifically the transverse abdominus, the multifidus, which is like a really small, deep muscle on the back of the deep core, and then the diaphragm at the top, and the pelvic floor muscles at the bottom. That’s the deep core. That&apos;s what really has to expand to accommodate a pregnancy. Obviously, the rectus abdominus has to expand for that as well, but working the deep core during pregnancy really helps protect you from the activities of daily life putting too much pressure on the pelvic floor and potentially leading to a pelvic floor dysfunction. They really are what supports the spine and the pelvis. Strengthening those deep core muscles—the TA especially—really supports any other kind of movement that you want to do, whether it&apos;s picking up a kid or walking up and down the stairs or standing. Bringing strength and bringing activity to that area is so good for you. It feels amazing. It&apos;s a different. Sometimes working the TA, working the deep core can be as simple as a deep breath—breath work essentially. I like to teach this: if you place your hands either on your ribcage or on your belly—you could even do one hand on your ribs, one hand on your belly. You take a really deep inhale and really send the air down into your belly. Instead of just letting your chest rise, you&apos;re really breathing, you&apos;re sending the air as deep as you possibly can. And you&apos;re feeling your belly get bigger on the inhale, like there&apos;s a balloon inside your stomach. And that inhale fills it up with air so the balloon gets bigger, your belly relaxes and expands. Hopefully your pelvic floor is also relaxing and expanding on that inhale. And then on the exhale, it kind of zips back up into more of a neutral position. If you really use a strong exhale like a “ssss” or like a “hah” you could actually feel those deep core muscles kind of tightening and turning on underneath your hand. It should move in just a little bit. VirginiaFor listeners at home, I&apos;m doing it and I&apos;m feeling it.AnnaYeah, so that kind of breath work. Both the inhale and the exhale are really important. Because being able to relax and release the tension in that area is almost as important as like building the strength. It&apos;s so functional, because your breath and your deep core are so connected. You could do this kind of breath work any time of day. You can do it before bed. It&apos;ll help you get stronger, it&apos;ll help you get more relaxed. Your deep core, your pelvic floor in particular, holds a lot of stress and tension. If you have a really stressful day, sometimes your pelvic floor tightens up a little. So deep breathing at the end of the day will both release that tension in the pelvic floor and also help you relax a little bit emotionally.VirginiaI love that. The idea of relaxing and letting your belly expand runs so counter to the diet culture version of abs. Like, that&apos;s all about sucking in and keeping everything tight. Whereas what you&apos;re saying is actually much more beneficial and also lets you relax. That seems great. Anna A healthy pelvic floor can do both—can be strong and engaged when it needs to and can be relaxed and released when it needs to. So many of us are just by habit, since we were kids probably, going around trying to suck in our gut all day. It is so bad for your pelvic floor to do that. It puts so much pressure on that part of your body, it can end up causing more discomfort and bloating and all that stuff.It&apos;s really hard if you&apos;re used to walking around that way and you feel self conscious about your stomach, but: Anytime you can, let your stomach go.VirginiaI love this. This is the new Burnt Toast mission. AnnaLet it go. The other thing that&apos;s ironic to me about sucking it in is it actually doesn&apos;t like align with anatomy. Exhaling brings your stomach in. You can&apos;t suck it in. When you suck air in, your belly gets bigger.VirginiaAll of this stuff you&apos;re talking about isn&apos;t going to give you a visible ab definition. That&apos;s not the mission. So another misconception I want to have you speak to is the misconception that fat people can&apos;t have strong cores and that if you&apos;re fat, all of this is out of reach for you. Can you help us debunk that? AnnaYeah, I think it is so similar to health misconceptions about body size. Just like you can&apos;t look at someone&apos;s body and tell whether they&apos;re healthy or unhealthy—whatever definition of that you subscribe to—you can&apos;t look at someone&apos;s body and tell whether they&apos;re strong or weak. I mean, obviously, there are people—The Rock, of course he&apos;s strong. VirginiaI&apos;m willing for us all to make a snap judgment about The Rock.AnnaAlthough, I don&apos;t know what&apos;s going on with his pelvic floor. I hope it&apos;s okay. You know, you never know.VirginiaHe&apos;s not keeping us updated on that.AnnaThere&apos;s certainly research out there about—I hate to say the word BMI—people with higher BMI sometimes have more muscle strength than those with lower BMIs. It&apos;s on an individual level, there&apos;s no correlation.VirginiaWeight is not predictive. They may be finding research showing that people in larger bodies have less abdominal strength, but it doesn&apos;t mean that&apos;s their weight that&apos;s the deciding factor there right? Like there could be other things at play AnnaI follow all kinds of like amazing like fat fitness influencers on Instagram and they post their workout routines and they do like ab exercises that would have me panting on the floor. I am definitely not as strong as they are. It&apos;s so important for everyone to feel like this is something that that is accessible to them and that they can work on and that they can feel the benefits of. That&apos;s such a good thing for everybody.VirginiaI love that. You know, health is not a moral obligation. Fitness is not a moral obligation. Nobody needs to do these exercises. But if you&apos;re listening to this, and you&apos;re thinking, huh I am interested in a weight neutral approach to abs, here is what Anna recommended. You can take it or leave it, but it&apos;s stuff I&apos;ve been personally finding really useful. AnnaYeah, and on that note, I do want to say I am a thin white person. I did used to write this column where I posted a move of the week on Medium. That&apos;s what I sent you, a few exercises that I really recommend for abs strength and back strength. I stopped writing that column because I just started to feel uncomfortable with being a thin white lady putting more images of thin white bodies performing fitness on the internet. It just didn&apos;t feel useful or additive. So I want to caveat those resources by saying, “Hey, you&apos;re gonna see a thin white lady doing ab exercises.” If that feels like something that would be fine for you, great. If not, don&apos;t look at it, it&apos;s fine. I agree that it&apos;s not the most necessary perspective to have out there.VirginiaI so appreciate that. And we will also link to the other folks of color, fat fitness folks you talked about. We&apos;ll put some resources in so people can see what they&apos;re doing. I think that was a tough, but kind of important conclusion to come to. But also your take on fitness is really helpful. You do write exercise moves very clearly. And I appreciate that. So thank you for that. Butter For Your Burnt ToastAnnaWell, we are talking in late March and I have been—I&apos;m sure you&apos;ll appreciate this—daydreaming about gardening, and just plotting. I haven&apos;t had time to do any seedlings or anything like that, but we had kind of a warm day yesterday in New York and I went out on my balcony and started clearing things out. I noticed my little strawberry plants are starting to regenerate. I was on hold or something and I just spent three minutes clearing out old, dead branches and taking a look at what was going on in the beds that I haven&apos;t touched for a few months. It was such a wonderful, restorative feeling and just held so much promise. So I would recommend spending a little time with some dirt.VirginiaI love that. I mean, I am a well known plant lady so I&apos;ve given a couple gardening recommendations lately. I think getting out with some dirt is so calming. My recommendation is the movie “Turning Red,” which I&apos;m hoping everyone has already seen. If you haven&apos;t and if you have kids in your life of any age and any gender—and I really want to emphasize that part—Turning Red is such an important movie to watch with your family. It is the story of this 13-year-old Chinese-Canadian girl who is going into puberty. It turns out in her family when girls go into puberty, when they have big feelings, they turn into a big red panda. It is obviously a metaphor for periods. There&apos;s also some great normalization talk of periods and bodies and teenage girls having crushes and sexual desire. I love it so much. The backlash is hilarious and very irritating and outrageous. Particularly the older white men who say that they can&apos;t relate to the movie because I guess they were never a child or a person with emotions because that&apos;s all you really need to have to relate to this movie. So Turning Red, we love it so much. So Anna, thank you so much for being here. Tell people where they can follow you and find more of your work.AnnaThey can follow me on Twitter at @amalt.VirginiaAwesome. Thank you for being here.---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.</itunes:summary>
      <itunes:subtitle>It was just this overnight conversion. Like, oh, okay, yep, the way I&apos;ve been doing things my entire career is super wrong, and super harmful, and has hurt a lot of people. And that&apos;s terrible. And I&apos;m very done with that.Welcome to Burnt Toast! This is the podcast where we talk about diet, culture, fatphobia, parenting, and health. Today I&apos;m chatting with Anna Maltby. Anna is a longtime magazine and digital editor and someone I&apos;ve worked with many times over the years, including at Medium’s Elemental Magazine, where I wrote features on diet culture and fatphobia that she edited. And right here on the Burnt Toast newsletter, Anna is often the person who does a top edit for me on particularly tricky reported essays. Another cool thing about Anna is that she’s a certified personal trainer and Pilates instructor. In addition to her editorial work, she does a lot of fitness consulting and training. That gives her this pretty unique perspective on the world of fitness journalism and the fitness industry —and on the harm that these industries have caused to folks in marginalized bodies, what changes are happening, and where we still need to make these spaces better and safer for all kinds of marginalized folks. But Anna is really here to talk to us about the myth of visible ab muscles.I want to say really clearly before we start the show: Health and fitness are not moral obligations. Core strength is certainly not a moral obligation, although it is practically useful. We are talking about core strength in a very different and much more functional and accessible way. But if even that feels triggering to you, I get it. There was a long time where I just couldn&apos;t engage in abs talk at all. One more disclaimer that Anna is a thin white lady. We both have a lot of thin and able-bodied privilege in this conversation. I&apos;m seeing this episode very much as the start of a conversation about fitness I want to have on Burnt Toast. There are lots of folks in marginalized bodies doing really amazing work in the fitness space that we also need to center and hear from and we talked about some of them on the show. I&apos;m hoping some of them will be joining me in future episodes. PS. Friends! The Burnt Toast Giving Circle is over $8,000! We are so close to our goal. And if you’ve been thinking about joining, we still need you! Here’s the Burnt Toast episode where I announced it, ICYMI, and the link to donate.Episode 37 TranscriptVirginiaHi Anna! Why don&apos;t we start by having you tell us a little bit about yourself and your work?AnnaI started my career as a magazine editor. I worked mostly in the service space, so magazines that tell you how to do things: Men&apos;s Health and Self and Marie Claire and Real Simple. I&apos;ve worked in the digital space as well for a while: Refinery29 and one of the in house publications at Medium. I&apos;ve done a lot of things, but but health has been a main thread for me. I&apos;ve also been a certified personal trainer for about seven years. I&apos;m a pre- and postnatal certified exercise specialist, and I received my mat Pilates certification about a year ago. I now do a bunch of freelance editorial and fitness-y things, like fitness programming, fitness performance coaching, and then I also train a few clients every week. I do a mix of Pilates and weight training.VirginiaDid you start out as a journalist and then go into the health and fitness stuff? AnnaI definitely was not into sports or exercise or movement at all, as a kid. I always loved reading magazines and that was what I focused on in school. I sort of fell into this internship at Men&apos;s Health when I was in college, and my manager there was like, “Okay, if you&apos;re going to write stories for us, you&apos;re going to need to know some of the basics of scientific reporting.” Like how to read a study, how to talk to a researcher, how to interview a medical expert. I loved that process. I suddenly had at my fingertips just being able to pull a study and understand what it said. Then, through a random series of magazine world misfortunes—which I&apos;m sure you&apos;re very familiar with—I ended up going freelance. I got a job as the fitness editor at Fit Pregnancy magazine and I really loved that work. I found more flow in it, honestly, than more hardcore health reporting. One of the things that I did for that job was to be on set during workout photoshoots. We would always have to hire a personal trainer to be on set as well, to oversee the form for the models to make sure everything was safe and accurate. I was just so interested in it and I felt like I kind of had the basics of what these people were doing. So I was like, “For the cost of this person&apos;s day rate, my company could just pay for me to become a personal trainer.” Which was like a lot easier said than done, because it&apos;s really hard. All of the studying that you have to do and the reading and the test is really intense. I recently made kind of a big career change and went freelance again and started building my own business and training clients has become part of my week to week work, which has been so cool—just working with real people and seeing how their bodies work and how they respond to movement and how they learn things and seeing them get stronger and more motivated and more confident in the way they move. It has also really informed the sort of content work that I do. Like, how do I explain this to my client? I&apos;ve seen in practice, that this concept is difficult for people or that this movement is not actually that accessible to people.VirginiaThat makes sense because so often people who are naturally good at certain types of exercise are not necessarily the greatest at explaining them to other people.AnnaHaving an editor brain is really helpful for training clients, as well, because I&apos;m so in tune with what language people understand and how to break things down in a way that&apos;s accessible. I think the two things really do complement each other. VirginiaI want to go back to you being not athletic as a kid because I completely relate. I was a very un-athletic child. I think I played one season of Little League and just sat down in the outfield for several months and was like, why are we doing this? I think I tried one season of field hockey in middle school. Oh, no, I did not try a season, I tried one practice of field hockey in middle school. I got there and they didn&apos;t wear the cute skirts to practice and they had to run a lot of laps. And I was like, “Nope. Peace out. Not for me.” I should also say, I was a skinny kid and I was really given a free pass to not be athletic because of that thin privilege. People didn&apos;t think I needed to be athletic because my body was already the acceptable body. My then my understanding of exercise was definitely in this category of either you&apos;re some kind of hardcore jock or you do this because you&apos;re making yourself thinner. And if I&apos;m already thin, I don&apos;t have to worry about it. AnnaTotally, I find that very relatable. I was a very skinny kid and very inactive. I remember in maybe in fifth or sixth grade, we played this game called mat ball, which was sort of like kickball, except they put big gymnastics mats out for the bases and for some reason as many people could be on the base as could fit. And I was like, great! I&apos;m going to kick the ball. I&apos;m going to run to the mat, and then I&apos;m going to sit down. My teachers loved me. I have to say, I think I might have been sheltered from the fatphobia of it all. It wasn&apos;t really on my radar at that point, that exercise was for weight loss. I just didn&apos;t understand what it was for. But then in my early 20s, a couple of things happened. For a few years, I had been throwing my back out. I was a young, relatively healthy person and I was just throwing my back out. I would sneeze and not be able to turn my head for three days—that kind of thing. My first job out of college, I worked at Men&apos;s Health. I was the assistant to the editor in chief. They gave us all really cheap gym memberships, so I got a fancy gym membership for like 10 bucks a month. And I was surrounded by this Men&apos;s Health gym bro culture thing. I was like, okay, I&apos;ve been working on some of this content, I&apos;m starting to understand it a little bit more, I feel like I can stand to get stronger. That sounds interesting. I had a couple of sessions with a free personal trainer. I joined the gym and started doing some of the exercises that person taught me and I was like, Wait a second, I don&apos;t have back pain anymore. My back does not hurt. I&apos;m not throwing it out. Although if I skip the gym for a couple of weeks, I throw it out again. It was just a really clear connection between pain and to my ability to function and live my life comfortably. And that became this incredible motivator for me. I need to work out because if I don&apos;t, I will feel terrible.VirginiaYou talking about your back pain leads me perfectly into what I want to talk about next, which is the real reason I was like, “Anna you have to come on the podcast.” It was this great Twitter thread you did recently about the myth of visible abs. AnnaI got this mat Pilates certification a year ago and a lot of my work is focused on sort of the prenatal and postpartum period. I think a lot about the core, the pelvic floor, the diaphragm—all of the things that we work on in Pilates, all of the things that change and are affected by pregnancy and the postpartum period. I think the core is so amazing, especially for the pelvic floor, and is not talked about enough. It&apos;s something I think about from a very functional perspective. So, a few weeks ago I got a message from a friend of mine, who is a few months postpartum after having her second kid. She sent me this message and she said something along the lines of like, “Can You please help me get my abs back? I am doing everything I can think of. I&apos;m doing Pilates a few times a week, I&apos;m doing HIIT workouts a few times a week.” She said, “I&apos;m restricting. I&apos;m doing Whole 30 about like, 80% of the time, I&apos;m not drinking alcohol. I feel really strong and feel really toned but I can&apos;t get to my lower belly pooch. Like, what&apos;s your secret? What do you do?” It really took me by surprise and made me feel sad. For someone who has two children and a really busy professional life to like, be spending so much time—VirginiaSo much time in pursuit of this one thing.AnnaExactly. And of course, hearing that she was restricting was pretty disturbing to me. I tried to respond in a very kind and non-judgmental way while also being like, “Please don&apos;t do this. Please eat bread, please take care of yourself, please feed yourself please do movement that feels good to you. It&apos;s great that you&apos;re building your core, but…” I actually, I sent her a mirror selfie. I was like, “I want you to see my stomach right now. It&apos;s not flat. It’s not ‘toned.’ It&apos;s bloated and round and cushiony.”VirginiaBecause that’s what bodies look like when they’re not fitness models on photoshoot.AnnaThat&apos;s what a belly looks like. So I was thinking about that and this is the time of year when a lot of us start getting advertisements on the internet about workout plans and supplements and workout clothes, and all of those things. I noticed a couple of them popped up in my feeds that had people with very visible, cut abdomens. And I was really surprised, by my initial gut reaction to those ads, which was, “Oooh!” I was so drawn to those images of people with really defined, visible abdominal muscles. Of course, immediately, it was like, What are you doing Anna? You know that&apos;s not achievable. You know they&apos;re trying to sell you this thing. Move on. But those two experiences started me thinking, what is this pull that abs have on us? I&apos;m sure you remember from your magazine years the many cover lines that we had to write about “get a toned, taut, tummy” or whatever. Or when I was at Men&apos;s Health, like “get shredded in six weeks” and stuff. You always had to have some kind of abs cover line. VirginiaIt sells magazines, it sells media. You have to talk about abs.AnnaAbs just have this pull on us and marketers know this. Companies know this. It&apos;s such a central point of insecurity for so many people. So it inspired me to write this thread that you&apos;re talking about on Twitter. Because the way that our culture deals with abs is so messed up. Look, abs are so amazing! They do so many things for you. They&apos;re this like miraculous muscle group that we don&apos;t really show the right kind of love to because we&apos;re so focused on how they look. But how abs look is the one thing that you&apos;re never really going to be able to affect unless you engage in potentially disordered eating patterns or pretty toxic exercise habits. VirginiaI just want to say this really clearly: The ability to do ab workouts and develop really visible abs is primarily genetic, right?AnnaIt&apos;s primarily genetic, because it&apos;s really about the way that you carry weight and fat, like how much subcutaneous fat you have on top of your abdominal region. Fitness models and people who compete in fitness competitions, there are things that those people do to change their nutritional intake to really minimize the amount of fat that&apos;s showing so that the muscle definition can show through. But even those people only do that some of the time because they know it&apos;s not sustainable. It&apos;s not actually good for their for their muscles. It&apos;s not safe. They eat to build muscle a lot of the time, and then for a very short period of time they eat to cut down on visible fat.VirginiaI&apos;m so glad that is not how I spend my life. That just sounds exhausting. It&apos;s powerful to think that you, who has all this knowledge, are still looking at a photo of visible abs and feeling that pull towards them. Even people who know that it’s all fake are still caught up in what we&apos;re seeing. We can&apos;t say often enough that this isn&apos;t real, this isn&apos;t realistic, this is unsustainable. My reaction to a lot of this has been to stop doing ab exercises, to be very honest. Exercise for a long time was only about weight loss for me. As I divested from that and stopped dieting, stopped pursuing thinness, it was really important for my mental wellbeing not to do abs exercises because I knew they would trigger a whole set of body aspirations that were not good for me. So I didn&apos;t do the ab exercises for a long time—including during the period when I had two children and my abs had to work real hard. I&apos;ve been through some stuff, they&apos;ve seen some things. As all my listeners know, in January, I threw my back out and couldn&apos;t walk for five days. That is probably the 10th time in two years that has happened. That was when I emailed you in a panic and was like, “What is happening?” So talk about what abs do, and why they matter, in the non-aesthetic sense.AnnaIt frustrates me so much, as someone who personally has benefited from this kind of exercise, who&apos;s seen my clients feel so much better after strengthening their core. It’s so fraught, it&apos;s so tied to these feelings for so many people. But in reality, your core is the most important area of your body to build strength, because it supports your spine that supports your pelvis. It supports these centers of the way your body functions and moves. Your abdomen is where all your organs are too. It&apos;s also important for the health of your back, your posture, the way that you breathe, the way you walk, if you&apos;re a runner, the way that you run, protecting yourself against injury—even things that seem like totally far away and unrelated, like people who have wrist issues or ankle issues or foot issues, some of that can really be tied back to the core and the pelvic floor. Another part of all of this that gets me is that fitness is so fraught for so many people for lots of reasons. But, getting into a really like healthy and positive movement practice—I think we can agree that that&apos;s a really lovely thing for people. It really makes you feel good. It&apos;s good for your mood and your sleep and your health, by and large, if it&apos;s something that&apos;s available to you. When you look at the science around motivation, like what gets people to start and stick with a new habit, there&apos;s good evidence that things like reducing pain, feeling good, moving more smoothly, feeling more energetic—all the things that can come from a movement pattern like Pilates or focusing on core and strength—those kinds of things are way stronger motivators. You&apos;re much more likely to stick with that kind of practice, if that&apos;s what&apos;s driving you, than external motivators like pounds lost or visible abs, partly because those things are really hard to attain. Even if you ‘achieve’ a certain visible goal, you&apos;re probably not going to be able to sustain it. We all know the research about that. So that&apos;s another area about this that frustrates me. Visible abs is such a bad motivator. Strong abs, functional abs—that&apos;s a great motivator.VirginiaIt&apos;s a fascinating disconnect. We&apos;ve really been taught to focus on the aesthetics. It helps you find the lie in the “We&apos;re worried about people&apos;s health” bullshit. If we were really worried about people&apos;s health, we would be focusing much more on how to motivate people to exercise for all those reasons that really work. You and I both started on the dark side, in women&apos;s media and Men&apos;s Health, these creators of the pro-ab agenda. You&apos;ve had this evolution and so have I. I would love to hear your evolution story and what got you into a different place with fitness. Anna Looking back, I was 100% one of the bad guys. To forgive myself a little for that, I think it was pure cluelessness, not anything malicious. I wanted to be a journalist. I wanted to work at magazines. Here&apos;s the magazine where I got my job, this is what they do. Sure, like, I will do it. Like I said, I started my career at Men&apos;s Health and I was specifically spending almost all of my time helping write and edit this series called “Eat This, Not That.” It started off as a little column in the magazine. It was like, if you&apos;re at McDonald&apos;s, get the this thing instead of this other thing because it has fewer calories and less saturated fat. So they turned that into a book. They turned it into its own website, my boss went on the Today show all the time to talk about it. I was like helping write and edit those books, writing and editing blog posts, and Today show appearance scripts. All of those were all entirely focused on weight, all entirely focused on calorie counts, which I didn&apos;t enjoy. It wasn&apos;t the diving into science that had drawn me to that field. So I did move away from that, although unfortunately not like for “the right reasons.” A few years later, I was at Self Magazine—I was not like editing the drop 10 plan or anything each each year, but I was very adjacent to it.  Then when I was fitness editor at Fit Pregnancy, our postpartum fitness story every issue was called “Bye Bye, Baby Weight.”Virginia Oh, that is so cringe-y. I wrote for Fit Pregnancy a lot in my early freelancing days and I had blocked out that part of it. AnnaIt sucks. It was actually such a great magazine. Then I started talking to Refinery29, in about 2015, about an opportunity there to be the health director. The person I was interviewing with, Kelly Bourdet, gave me some links and some things to look at as I did the interview process. One of the things was the first year of their Take Back the Beach project. I don&apos;t know if you remember the project, but it was sort of in response to all of the like “bikini body” stuff. I think there were those big ads that year in Times Square with the really skinny person in a bikini and like maybe it was for some kind of weight loss supplement or something. I&apos;d been seeing things around the internet about body positivity. This was like really the first large scale, very thorough takedown I&apos;d ever really ingested about diet culture and all the messages the media sends to people, especially women, about what makes an acceptable body and how harmful those messages are. It was so eye opening for me. It was this overnight conversion, like, oh, okay. The way I&apos;ve been doing things my entire career is super wrong and super harmful and has hurt a lot of people probably. And that&apos;s terrible. I&apos;m very done with that.VirginiaSo that&apos;s what led you into, as you were doing your own work becoming a trainer, taking a really different approach. AnnaI think all of those building blocks that were set for me at Refinery29 really changed the way that I edit. It changed the way that I work on content. Even after Refinery29, I continued to work in health coverage for several years, taking the reins at different publications and saying, “Okay, this is the stance that we&apos;re gonna take on this.” I fought those battles, I brought in fat voices, I made sure that we were doing right by that subject matter. That has all really deeply informed the way that I approach fitness with my clients. I think also, continuing that education process by following other thinkers in this space, especially people who aren&apos;t thin or white or straight or cis, like Mikey Mercedes is just amazing. She&apos;s been with you before on the show.VirginiaYeah. Someone I learn so much from all the time,AnnaShe&apos;s just brilliant and she&apos;s really helped push my thinking. I think I owe her a lot. I try to support her as much as I can. And then people more specifically in the fitness space, Ilya Parker of Decolonizing Fitness is someone. I&apos;m a supporter of their Patreon, and they just have amazing resources for fitness professionals, making sure that the spaces that we&apos;re creating are trauma informed and welcoming to people of all body sizes and abilities. Especially as a thin white lady, how can I make sure I&apos;m creating a safe and positive relationship to movement for my clients and in whatever content that I&apos;m helping create.VirginiaI felt like the fitness industry for a long time was really lagging behind the anti-diet conversation. There has been this sort of steady growth of Health at Every Size, anti-diet, weight-inclusive dietitians trying to get away from the weight loss focus that most dietetics is based on, but there wasn&apos;t a parallel shift happening in fitness for a long time. I think in mainstream fitness brands, it&apos;s still really in its infancy. I look at what brands like Peloton are doing, and there&apos;s certainly lip service and use of rhetoric, but I am not yet convinced it is backed up by a full rejection of intentional weight loss. I think that they&apos;re still trying to have both. Like, for the folks who want weight loss, we do that and then for the folks who want something else, of course we want you to love your body. But I think there is more creeping progress in fitness now. The folks you mentioned like Ilya and other people who have just been doing the labor for so long. We owe them so much for starting to shift these conversations. AnnaWhat I&apos;m finding now in my consulting work is that people are really open to it. When I come in and I say, “Okay, if you want to create this body of editorial work or this fitness program, it&apos;s going to be it&apos;s going to be body neutral. We&apos;re not going to talk about visible results. We&apos;re not going to talk about calorie burn. We&apos;re not going to talk about weight loss. Here&apos;s how we&apos;re going to approach this.” They&apos;re actually surprisingly really open to it. I don&apos;t get pushback on that. But it&apos;s things like sizing. What are we going to put people in for a shoot? It&apos;s things like casting. Like, “Oh, it&apos;s, it&apos;s kind of hard to find somebody in the larger sizes. I hope this like size 12 person is good enough.” There are all these process hurdles which are ultimately pretty bullshit. If people cared enough about it to invest the time and money, they would. VirginiaAll fixable problems. AnnaAll fixable problems, but when you&apos;re in the room and you&apos;re trying to make it happen, it is hard. It isn&apos;t as easy as waving a wand and magically a size 20 model appears. Like, are they working with a casting agency that offers those options? It&apos;s those little cogs in the machine where each one has to be set up for success. If that kind of representation and accessibility and inclusivity isn&apos;t centered in the process, it&apos;s just going to end up being not a priority.VirginiaWe&apos;ve been kind of bashing women&apos;s media and I&apos;m comfortable with that, but brands like Self have done a real 180 on these issues. It&apos;s not a print magazine anymore, but self.com is very committed to an anti-diet, weight-inclusive, pro diversity perspective. That&apos;s just a world away from what it was, ten years ago. Man, if you had told me I would live to see the day that women&apos;s magazines would care about fat people. AnnaSelf has gone through such an interesting process now. When I started there, there was no fat representation. Of course, it was talking about weight loss and all of that stuff, but the vibe overall of the magazine was about being kind to yourself and about exercising and participating in sports because it made you feel good and felt fulfilling and felt like putting yourself first and taking care of yourself, which is a pretty positive message, if you take out the weight stuff. VirginiaAnd if you ignore the fact that they&apos;re only showing skinny white people.AnnaAbsolutely, absolutely. I remember while I was there, we went through this rebranding, like they brought in some outside consulting agency. And the determination was we need to go younger. The way to reach a younger audience is to focus entirely on aesthetics. So any recommendation we were giving, even if it was in a freaking like breast cancer story, “Make sure you get at least 150 minutes of moderate exercise a week. As a bonus, you&apos;ll get toned for the summer!” Every single story had to take it back to being hot which just like, I hated that. A lot of people that work there hated that. We started getting letters from readers who were like, this isn&apos;t why I read Self. So it just kind of sucked. Then a few years later, the magazine folded and they went digital only. I know Carolyn Kylstra, the prior editor in chief, did so much work to bring that brand to where it needs to be from the lens through which they cover health and bodies and from the visual representation standpoint. VirginiaOh, man, I feel like we could talk about different women&apos;s media brands all day. But I do want to go back to abs. So, as I was saying, like, I have had this experience of throwing my back out. I finally started physical therapy, in large part because you encouraged me to—thank you very much. It is amazing how well it works. Maybe because I took a fairly long hiatus from doing any kind of ab exercises, this is the first time in my life I&apos;m noticing when I do ab exercises how much better I feel the rest of the day. I have to admit, as someone who has this whole other experience with fitness being really toxic, I almost feel like a traitor to myself being like, Wait, doing core exercises makes me feel good. It&apos;s like this weird, disconnect. But if I do five minutes of core exercises in the morning, my back doesn&apos;t hurt. I&apos;m sleeping better. I&apos;m feeling better walking up a flight of stairs in my house and picking up my four year old who I really felt like I&apos;d gotten to the point where I couldn&apos;t pick her up that much anymore. And now I&apos;m like, oh, I can pick you up again. I feel like I&apos;ve been lied to for a long time. But I also just want to hear more about like, is that the deep core? What is that that just doing a few minutes of ab exercises can actually produce that. I feel like I&apos;m in an infomercial now.AnnaThe visible abs, if you were to able to see them are the rectus abdominus, which is sometimes called the “six pack muscle,” unfortunately. It&apos;s those muscles that are right on the front of your stomach. Basically, when you&apos;re bending at the waist those are the muscles that are working. They certainly serve a purpose—abdominal flexion is a functional movement, like you use it to get out of bed and off of the sofa and things like that. The deep core muscles that that you mentioned—specifically the transverse abdominus, the multifidus, which is like a really small, deep muscle on the back of the deep core, and then the diaphragm at the top, and the pelvic floor muscles at the bottom. That’s the deep core. That&apos;s what really has to expand to accommodate a pregnancy. Obviously, the rectus abdominus has to expand for that as well, but working the deep core during pregnancy really helps protect you from the activities of daily life putting too much pressure on the pelvic floor and potentially leading to a pelvic floor dysfunction. They really are what supports the spine and the pelvis. Strengthening those deep core muscles—the TA especially—really supports any other kind of movement that you want to do, whether it&apos;s picking up a kid or walking up and down the stairs or standing. Bringing strength and bringing activity to that area is so good for you. It feels amazing. It&apos;s a different. Sometimes working the TA, working the deep core can be as simple as a deep breath—breath work essentially. I like to teach this: if you place your hands either on your ribcage or on your belly—you could even do one hand on your ribs, one hand on your belly. You take a really deep inhale and really send the air down into your belly. Instead of just letting your chest rise, you&apos;re really breathing, you&apos;re sending the air as deep as you possibly can. And you&apos;re feeling your belly get bigger on the inhale, like there&apos;s a balloon inside your stomach. And that inhale fills it up with air so the balloon gets bigger, your belly relaxes and expands. Hopefully your pelvic floor is also relaxing and expanding on that inhale. And then on the exhale, it kind of zips back up into more of a neutral position. If you really use a strong exhale like a “ssss” or like a “hah” you could actually feel those deep core muscles kind of tightening and turning on underneath your hand. It should move in just a little bit. VirginiaFor listeners at home, I&apos;m doing it and I&apos;m feeling it.AnnaYeah, so that kind of breath work. Both the inhale and the exhale are really important. Because being able to relax and release the tension in that area is almost as important as like building the strength. It&apos;s so functional, because your breath and your deep core are so connected. You could do this kind of breath work any time of day. You can do it before bed. It&apos;ll help you get stronger, it&apos;ll help you get more relaxed. Your deep core, your pelvic floor in particular, holds a lot of stress and tension. If you have a really stressful day, sometimes your pelvic floor tightens up a little. So deep breathing at the end of the day will both release that tension in the pelvic floor and also help you relax a little bit emotionally.VirginiaI love that. The idea of relaxing and letting your belly expand runs so counter to the diet culture version of abs. Like, that&apos;s all about sucking in and keeping everything tight. Whereas what you&apos;re saying is actually much more beneficial and also lets you relax. That seems great. Anna A healthy pelvic floor can do both—can be strong and engaged when it needs to and can be relaxed and released when it needs to. So many of us are just by habit, since we were kids probably, going around trying to suck in our gut all day. It is so bad for your pelvic floor to do that. It puts so much pressure on that part of your body, it can end up causing more discomfort and bloating and all that stuff.It&apos;s really hard if you&apos;re used to walking around that way and you feel self conscious about your stomach, but: Anytime you can, let your stomach go.VirginiaI love this. This is the new Burnt Toast mission. AnnaLet it go. The other thing that&apos;s ironic to me about sucking it in is it actually doesn&apos;t like align with anatomy. Exhaling brings your stomach in. You can&apos;t suck it in. When you suck air in, your belly gets bigger.VirginiaAll of this stuff you&apos;re talking about isn&apos;t going to give you a visible ab definition. That&apos;s not the mission. So another misconception I want to have you speak to is the misconception that fat people can&apos;t have strong cores and that if you&apos;re fat, all of this is out of reach for you. Can you help us debunk that? AnnaYeah, I think it is so similar to health misconceptions about body size. Just like you can&apos;t look at someone&apos;s body and tell whether they&apos;re healthy or unhealthy—whatever definition of that you subscribe to—you can&apos;t look at someone&apos;s body and tell whether they&apos;re strong or weak. I mean, obviously, there are people—The Rock, of course he&apos;s strong. VirginiaI&apos;m willing for us all to make a snap judgment about The Rock.AnnaAlthough, I don&apos;t know what&apos;s going on with his pelvic floor. I hope it&apos;s okay. You know, you never know.VirginiaHe&apos;s not keeping us updated on that.AnnaThere&apos;s certainly research out there about—I hate to say the word BMI—people with higher BMI sometimes have more muscle strength than those with lower BMIs. It&apos;s on an individual level, there&apos;s no correlation.VirginiaWeight is not predictive. They may be finding research showing that people in larger bodies have less abdominal strength, but it doesn&apos;t mean that&apos;s their weight that&apos;s the deciding factor there right? Like there could be other things at play AnnaI follow all kinds of like amazing like fat fitness influencers on Instagram and they post their workout routines and they do like ab exercises that would have me panting on the floor. I am definitely not as strong as they are. It&apos;s so important for everyone to feel like this is something that that is accessible to them and that they can work on and that they can feel the benefits of. That&apos;s such a good thing for everybody.VirginiaI love that. You know, health is not a moral obligation. Fitness is not a moral obligation. Nobody needs to do these exercises. But if you&apos;re listening to this, and you&apos;re thinking, huh I am interested in a weight neutral approach to abs, here is what Anna recommended. You can take it or leave it, but it&apos;s stuff I&apos;ve been personally finding really useful. AnnaYeah, and on that note, I do want to say I am a thin white person. I did used to write this column where I posted a move of the week on Medium. That&apos;s what I sent you, a few exercises that I really recommend for abs strength and back strength. I stopped writing that column because I just started to feel uncomfortable with being a thin white lady putting more images of thin white bodies performing fitness on the internet. It just didn&apos;t feel useful or additive. So I want to caveat those resources by saying, “Hey, you&apos;re gonna see a thin white lady doing ab exercises.” If that feels like something that would be fine for you, great. If not, don&apos;t look at it, it&apos;s fine. I agree that it&apos;s not the most necessary perspective to have out there.VirginiaI so appreciate that. And we will also link to the other folks of color, fat fitness folks you talked about. We&apos;ll put some resources in so people can see what they&apos;re doing. I think that was a tough, but kind of important conclusion to come to. But also your take on fitness is really helpful. You do write exercise moves very clearly. And I appreciate that. So thank you for that. Butter For Your Burnt ToastAnnaWell, we are talking in late March and I have been—I&apos;m sure you&apos;ll appreciate this—daydreaming about gardening, and just plotting. I haven&apos;t had time to do any seedlings or anything like that, but we had kind of a warm day yesterday in New York and I went out on my balcony and started clearing things out. I noticed my little strawberry plants are starting to regenerate. I was on hold or something and I just spent three minutes clearing out old, dead branches and taking a look at what was going on in the beds that I haven&apos;t touched for a few months. It was such a wonderful, restorative feeling and just held so much promise. So I would recommend spending a little time with some dirt.VirginiaI love that. I mean, I am a well known plant lady so I&apos;ve given a couple gardening recommendations lately. I think getting out with some dirt is so calming. My recommendation is the movie “Turning Red,” which I&apos;m hoping everyone has already seen. If you haven&apos;t and if you have kids in your life of any age and any gender—and I really want to emphasize that part—Turning Red is such an important movie to watch with your family. It is the story of this 13-year-old Chinese-Canadian girl who is going into puberty. It turns out in her family when girls go into puberty, when they have big feelings, they turn into a big red panda. It is obviously a metaphor for periods. There&apos;s also some great normalization talk of periods and bodies and teenage girls having crushes and sexual desire. I love it so much. The backlash is hilarious and very irritating and outrageous. Particularly the older white men who say that they can&apos;t relate to the movie because I guess they were never a child or a person with emotions because that&apos;s all you really need to have to relate to this movie. So Turning Red, we love it so much. So Anna, thank you so much for being here. Tell people where they can follow you and find more of your work.AnnaThey can follow me on Twitter at @amalt.VirginiaAwesome. Thank you for being here.---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.</itunes:subtitle>
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      <title>When The Pregnancy App Talks About &quot;Belly-Only Weight Gain,&quot; We Have Work To Do.</title>
      <description><![CDATA[<p>How you feel about your body does not exist in a vacuum. It’s not just about your body, it’s about all the things in your life. So I ask people to really reflect on how size-friendly is their life? </p><p><strong>Welcome to Burnt Toast!</strong> This is the podcast where we talk about diet culture, fatphobia, parenting, and health. </p><p><strong>Today I am chatting with </strong><strong><a href="https://www.instagram.com/miaomalley/?hl=en" target="_blank">Mia O’Malley</a></strong><strong>, a content creator on Instagram and the creator of </strong><strong><a href="https://www.instagram.com/plussizebabywearing/" target="_blank">@plussizebabywearing</a></strong><strong>.</strong> Mia’s work sits at the intersection of fat advocacy and momfluencing. She’s doing a lot of important work on access to fat friendly doctors and we also talk about influencing—and the potential and promise for fat advocacy in the space. </p><p><strong>PS. Friends! The </strong><strong><a href="https://burnttoastgc.statesprojectgivingcircles.org/" target="_blank">Burnt Toast Giving Circle</a></strong><strong> is up to almost $8,000!</strong> We are so close to our goal. And if you’ve been thinking about joining, we still need you! Here’s <a href="https://virginiasolesmith.substack.com/p/burnt-toast-giving-circle?s=w" target="_blank">the Burnt Toast episode </a>where I announced it, ICYMI, and <a href="https://burnttoastgc.statesprojectgivingcircles.org/" target="_blank">the link to donate</a>.</p><h3>Episode 36 Transcript</h3><p><strong>Virginia</strong></p><p>Hi Mia! Can you tell listeners a little bit about you and your family and your work?</p><p><strong>Mia</strong></p><p>Hi, I’m Mia. I am <a href="https://www.instagram.com/miaomalley/?hl=en" target="_blank">@MiaOMalley</a> on Instagram and @plussizebabywearing on <a href="https://www.instagram.com/plussizebabywearing/" target="_blank">Instagram</a> and <a href="https://www.tiktok.com/@plussizebabywearing" target="_blank">TikTok</a>. I’m a content creator. I’m based out of Connecticut. I’m a mom of an almost four year old and I do a lot of work on my social platforms on advocating for people in larger bodies and sharing resources for people in larger bodies and how to navigate the world. I’m a babywearing educator, as well, with a focus on celebrating parenting in larger bodies.</p><p><strong>Virginia</strong></p><p><a href="https://virginiasolesmith.substack.com/p/marginalized-momfluencers?s=w" target="_blank">Sara Peterson was on the podcast recently</a> and we sang your praises on the babywearing piece in particular. That was something I struggled with, with both of my babies. The bias against fat bodies, fat moms— all of that came into play for me. So I’m grateful for the work you’re doing to change that conversation. </p><p>As I was doing my homework for this episode, I read <a href="https://cupofjo.com/2019/12/mia-omalley-outfits/" target="_blank">your interview on Cup of Jo</a>—which has great fashion inspiration—and I love that you said you look at fashion as an advocacy issue. Was this always your plan? How did this come about?</p><p><strong>Mia</strong></p><p>I was pregnant with my son around 2017-2018 and I felt very isolated as a fat pregnant person. I had taken these beautiful maternity photos. But when I shared them, I was like, “This isn’t the whole story.” Because those photos were really hard for me to take. <strong>I couldn’t find anyone who looked like me who had done maternity photos.</strong> Like for inspiration, if you looked on Pinterest, there were no bodies like mine. And that’s how I felt going through all of my pregnancy. I never saw people in similar bodies being pregnant. <strong>I felt very underrepresented and isolated.</strong> So when I posted my maternity photos, I kind of said that quiet part out loud. I said, “<strong>I feel invisible as a plus-sized pregnant person.</strong>” And my world kind of opened up with that post, just in the sense that I kept saying those things that I kept to myself. I realized that there are other people like me who are feeling the same way. To be in community with those other people is amazing. <strong>It made me realize that the fat experience is so, so shared.</strong> We’re all going through a lot of the same things, across generations. </p><p>And fashion is just another one of those issues. I can’t talk about fashion without seeing it as an advocacy issue. There are people who can’t find winter coats! There are people who literally don’t have a bra that fits them at their size. It doesn’t exist. I talked to someone who was a C-suite executive and she has nothing to wear to meetings with her colleagues! She had no suits that fit her. She talked about just how humiliating that was for her. <strong>When we say those quiet things out loud, they become advocacy issues because so many people have that shared story.</strong> </p><p>So yeah, I talk about fashion, but it often becomes about sharing resources because there’s so many people that feel like certain things are inaccessible for them—and are truly inaccessible for them. The same thing goes for babywearing. So many parents said to me, “I didn’t even think I could wear my baby at this size.” And that’s not true! There are plenty of options for all bodies to wear their babies. But there’s a perception that this is an inaccessible thing to do because of marketing, because the lack of representation. </p><p><strong>Virginia</strong></p><p>Was it scary to start sharing? Because I think a lot about how what advocacy asks of us is to share in this very personal way. It’s so important because you’re articulating something that someone else hasn’t been able to say out loud, but that also means you’re the person who has to say it out loud. </p><p><strong>Mia</strong></p><p>I have to take really long breaks from some of the work that I do. I will take a week or two long break where I don’t post content and I step away, because I hold so many people’s stories. Most of my time spent online is in DMs, sharing stories and resources. But that comes a lot with having to face my own experiences that were hard. It’s a lot to hold on to. So I do take a lot of breaks and I do experience burn out, but I also find it incredibly rewarding. It’s the part of this work that I love the most.</p><p><strong>Virginia</strong></p><p>I’m glad you have that strategy. It has taken me a long time to figure out that I also need those breaks and need to build in that time. Previously my experience as a writer / advocate was as “medical mom,” and a sort of similar thing happens where once you’ve been public about your experiences, people send you their stories and those stories are often tragic and linked to my own trauma. I can imagine there’s a similar thing here where people are sharing with you traumatic experiences that you have also lived. </p><p><strong>Mia</strong></p><p>That’s why I’m so passionate about resources. Some people will ask, “What’s your advice for feeling better about your body?” And there are so many strategies and there are people who do this professionally. <strong>But I tell people that how you feel about your body does not exist in a vacuum. It’s not just about your body, it’s about all the things in your life. And so I ask people to really reflect on how size-friendly their life is.</strong> How comfortable are you in your body on the day-to-day? Is your work chair comfortable? Is your partner supportive of you? Is your car comfortable? Do you have a winter coat to wear? What is your workspace like? How comfortable is your bed? Is your couch comfortable? You know, all these things. It’s about the world that we operate in and how comfortable we are in the body that we’re in right now. That really influences how positively we can feel about our body. It’s just not about how positively we feel about our thighs or our belly. It’s much bigger. </p><p><strong>Virginia</strong></p><p>Diet culture teaches us that weight is this personal responsibility project. And we know that’s bullshit. But often, the next part of the conversation is that loving yourself is a personal responsibility project. And that’s also bullshit, in a world that’s not built to support your body. Instead of saying, “How do you do this internal work?” which may or may not need to happen at some point, it’s “How do you recognize how the larger systems of your life are failing to support you?” </p><p><strong>Mia</strong></p><p>Yeah, it has to be looked at that way. <strong>And we can’t discount how chronic discomfort and chronic pain influence how we feel about our bodies.</strong> Sometimes there are small changes that can make you physically comfortable. <strong>But a lot of us who exist in larger bodies are so disconnected from our actual bodies that we can’t even tap into that.</strong> </p><p><strong>Virginia</strong></p><p>So <a href="https://virginiasolesmith.substack.com/p/saying-no-to-the-scale?s=w" target="_blank">I recently wrote about</a> this big debate that comes up every so often about whether to get weighed or not at the doctor’s office, and if you do want to decline it how to decline and I think it’s an important conversation. If you have a fat friendly doctor, it basically becomes moot because even if you get on the scale, they’re not going to use that number against you. If you don’t have a fat friendly doctor and you’re fat, your weight will be weaponized whether or not you get on the scale. So you have been doing the hero’s work of building this database of fat-friendly health care providers. So tell us about this project.</p><p><strong>Mia</strong></p><p>I would love to, but first I do want to shout out <strong>Jen McLellan from </strong><strong><a href="https://plussizebirth.com/" target="_blank">Plus Size Birth</a></strong>. She’s <a href="https://www.instagram.com/plusmommy/?hl=en" target="_blank">@PlusMommy</a> on Instagram. Literally, her work changed my life as a pregnant person. She wrote the book on plus sized pregnancy. Her resources on plus size birth are so critical. And she does a lot of work training other medical professionals on how to be more size friendly. I just want to shout out Jen, who I’m proud to say is my friend. She has <a href="https://sizefriendly.com/" target="_blank">a directory for for doulas, OBGYN, and midwives</a> on her page. </p><p>There’s another colleague of mine, <strong>Nicola Salmon, who runs </strong><strong><a href="http://nicolasalmon.co.uk/" target="_blank">Fat Positive Fertility</a></strong>. She also has a book and resources on fertility services for people who exist in larger bodies and how to support yourself as you’re navigating how to conceive in a larger body, which is incredibly fatphobic and very hard to do. She also has a directory! So I want to shout out those two resources. </p><p>Obviously, there are other directories that exist, but my community is a very interactive community for Instagram. We share a lot of recs and I couldn’t get around not sharing recommendations for health care providers. People need size-friendly care providers. <strong>I don’t know that a lot of people understand how critical it is to connect with a medical professional that does not operate with a weight bias or weight discrimination. It’s a literal life or death issue.</strong> So <a href="https://docs.google.com/spreadsheets/d/15bpu6ccU2iBaDXvw0GBnP2JRmPGhfGjUrmcJ4_8xMzY/edit#gid=513694281" target="_blank">I have a sheet</a>—a Google Doc, basically—of providers that have been recommended to me that I’m pulling together into a more formal database as we speak, actually. But right now, it’s a Google sheet of shared recommendations. </p><p><strong>Having a size-friendly care provider means that you have people who are going to see a doctor more.</strong> A lot of preventative care can happen there. It also can mean a vastly different experience in your pregnancy, your birth, your postpartum. I have spoken to countless people who have been trying to conceive for years and have been told to freeze their eggs and seek weight loss surgery first. I have talked to people who have been unable to have doulas at their birth because of a high risk determination that was not evidence-based, because they are with a non size friendly care provider. I’ve talked to people who have serious issues, life or death issues, that were ignored for years because everything was so focused on weight. This is such a critical resource for people in larger bodies to have. Just to be able to do that work is the most important thing to me, out of all the things that I spend my days doing. </p><p><strong>Virginia</strong></p><p>We will definitely link to the <a href="https://docs.google.com/spreadsheets/d/15bpu6ccU2iBaDXvw0GBnP2JRmPGhfGjUrmcJ4_8xMzY/edit#gid=513694281" target="_blank">size friendly care provider list</a><strong>.</strong> You also have <a href="https://docs.google.com/forms/d/e/1FAIpQLSc0Lg7deEYyaxhOtE23fUkgMJ6UYpoVF93R-PPK4cZ-kQZB8A/viewform" target="_blank">a form for people who want to submit their providers</a>. </p><p><strong>Mia</strong></p><p>Yes, I hope that there’s going to be more of a universal database. Also Jen is focused on the training, and I think that’s something that needs to be talked about more. As well as the sharing of these gems of care providers that are somehow treating us with dignity and giving us medical care that we need. </p><p>I was four months postpartum and I had decided to go to my PCP at the time. I had horrible, painful water retention and my legs were swollen. It was hard to move my legs. It was hard to sit down. She barely looked at my legs, she was focused on the fact that I had gained weight after my pregnancy. She really dismissed me. It was because of my community that six months later, I went back and I demanded that I get a water pill. Within like a week after that, my swelling was gone. <strong>I’m not directing anyone to go get a water pill, but I am directing them to advocate for themselves if they feel they’ve been dismissed.</strong> And immediately.</p><p><strong>Virginia</strong></p><p>That’s six months you were in pain.</p><p><strong>Mia</strong></p><p>I was in so much pain! Immediately, you have to seek out those other care providers. <strong>Those care providers that will treat you well and will listen to you, they do exist. You have to decide that you want this for yourself.</strong> If your insurance allows for it, if you’re able to make that change, please make that change. Because those care providers do exist.</p><p><strong>Virginia</strong></p><p>I’m so glad Jen is working on the training piece because it seems like we haven’t even yet agreed upon the standards that you should have to meet to be a weight inclusive provider. What I was seeing come up in a lot of my DMs were people saying like, “Well, I don’t know if this person is really Health at Every Size, but at least they didn’t give me a hard time about X.” The bar is way too low about what we’re willing to accept. We need more of a consensus about what this really should look like and what you should be able to demand. I think fat people are just so used to expecting nothing—or worse than nothing—that it can be hard to even know where to start advocating for yourself. </p><p><strong>Mia</strong></p><p>It also becomes really tricky, because fatness is a spectrum, right? So, someone who goes in at a certain weight might be treated one way. Someone who is 30 pounds over that weight might be treated vastly different and categorized completely different. <strong>Then you have further intersections of that—if you are BIPOC, if you are of the LGBTQI+ community—those intersections would make one healthcare provider considered size friendly by one person be completely different with another.</strong> So it does get tricky. I would always tell people to call first. Or if you don’t feel comfortable calling, maybe have a friend or a partner come with you or advocate for you. Or you can go in and and talk to the front desk and just say these are the things that I’m looking for. Or you can email, whatever. Somehow to just start the conversation and go in advocating for yourself and be ready to advocate for yourself because even with these directories, you never know what the experience is going to be like and you have to be prepared to advocate for yourself.</p><p><strong>Virginia</strong></p><p><a href="https://www.instagram.com/shilogeorge/?hl=en" target="_blank">Shilo George</a>, who is a wonderful advocate on these issues, I interviewed them for <a href="https://www.health.com/mind-body/health-diversity-inclusion/culturally-competent-care" target="_blank">a Health.com piece</a> last year, and a strategy they have is writing up a one sheet of your primary health concerns and stating some of your boundaries. Just being clear about what you need from the provider. I think that can feel very scary and people are worried that they’re going to make the doctor angry or start off on the wrong foot. That tool may not be for everybody, but I just want to throw it out as another suggestion. I think there are ways to do it that can be really empowering and very helpful.</p><p><strong>Mia</strong></p><p>Yeah, it could be good. It could be a gentle hand. There’s a lot of different ways to do it. <a href="https://www.instagram.com/ragenchastain/?hl=en" target="_blank">Ragen Chastain</a>, on Instagram, has amazing resources and <a href="https://danceswithfat.org/monthly-online-workshops/" target="_blank">a course that you can take</a> and a lot of <a href="https://haeshealthsheets.com/" target="_blank">free resources</a>, and has been doing this work for so long—discussing medical fatphobia and how to advocate for yourself. </p><p><strong>Virginia</strong></p><p>I do think it’s worth thinking through what strategy feels comfortable to you. Maybe you want to write down that sheet and it’s not something you hand to the doctor but it just helps you organize your own thoughts. That could be a useful tool. </p><p><strong>Mia</strong></p><p><strong>I just want people to know that if you are in a larger body, you deserve to be treated with respect in a doctor’s office.</strong> Shame is not a an effective tool. If you don’t want to talk about weight, you do not have to talk about weight. I want more people to realize that that’s even a thing, because there was a time in my life where I didn’t realize that was a thing.</p><p><strong>Virginia</strong></p><p>I’m curious, for someone who’s doing the work and doing the work in a fat body, how do you think about your work as an influencer? What do you love about it? What do you want to see change?</p><p><strong>Mia</strong></p><p>That is such a good question. I don’t know where the industry is going, but I do know that the representation has gotten much better since I started doing this in 2017. As more body positive influencers become parents, it’s changing the momfluencer world to be a little more inclusive. <strong>But I think that some of the strongholds in mommy brands and parenting brands need to also change with that. I’m not necessarily seeing that change in terms of choosing parents that are in different bodies or represent different communities.</strong> I think they could be doing more to use different bodies in marketing. Why am I not seeing more bodies that represent the average? When you go on Pinterest, and you’re looking for maternity outfits for your photoshoot, or you’re downloading an app for your pregnancy and the first thing it talks about is “belly only weight gain”— is that influence really happening? Is it influencing the spaces that it really needs to to change how people feel about their parenthood? </p><p><strong>Virginia</strong></p><p>It’s making me think about when we do see influencers in bigger bodies doing a campaign with a brand, <strong>it’s often because the brand has decided they want to brand themselves as body positive, right?</strong> We’re not yet at the point where body diversity is a given, and you would just be the influencer selling this brand of cute diapers because you had the platform and the metrics they wanted. You’d be selling cute diapers because they went about running a body positive campaign this one month and that’s it. That kind of thing is  coopting the rhetoric of the movement rather than furthering the movement.</p><p><strong>Mia</strong></p><p>This is such a pain point for me, too, because there are so many brands that will do a campaign about plus size clothes that they have, right? They will work with plus size influencers to market that campaign and use the budget to market that campaign for those clothes. <strong>And you walk into the store, you can’t buy those clothes.</strong></p><p><strong>Virginia</strong></p><p>Right. They’re not stocked.</p><p><strong>Mia</strong></p><p><strong>So, they’re using these campaigns to look good as a brand and you’re not actually given the access that everyday people can use to make their, their lives easier.</strong> Old Navy was one of these! They’ve changed. I forgot what they called their campaign, but they’re now have all sizes in stores except for size 30. That one is that one’s online.</p><p><strong>Virginia</strong></p><p>So close, Old Navy! Almost there.</p><p><strong>Mia</strong></p><p>But for so long, they excluded plus size from coupons. They excluded plus size from stores. Not to make it about Old Navy, but they have such a huge customer base that’s plus size and they actually were excluding us from so many different things, yet doing campaign work with plus size influencers. The same thing happens within the momfluencer space with brands. I think there are brands that are doing great things, especially in the babywearing community. But some of the very popular websites and apps and things for pregnancy where pregnant people really need to see themselves represented to feel good in their bodies and to feel good going through this special time. <strong>We need to see more.</strong></p><p><strong>Virginia</strong></p><p><a href="https://twitter.com/yrfatfriend" target="_blank">Aubrey Gordon</a> had a great tweet recently where she said when brands do that kind of thing, <strong>they’re really using plus size people as cover to make their thin customers feel better</strong>. This is a brand that’s trying to be inclusive without having done the work of talking to fat customers, of making things that that customers need. I think it’s important for all of us with any degree of thin privilege to think about. We might feel good that Anthropologie is carrying our size now, but who are they not serving? How much further do they need to go? And how do we hold them accountable? </p><p><strong>Mia</strong></p><p>Who’s not at the table with me? That’s something that I’m asking myself a lot, as I do this work. I gained weight after my pregnancy and that shift from a size 16 to a size 20 was so eye opening for me. Because I was either out of certain ranges for certain brands, fashion-wise, or I was like the last size, right? So I found that things I was sharing, people were like, “I wish it came in this size!” or “Oh, that won’t work for me.” <strong>It’s really hard to share something with your community and then realize that so many people are left out.</strong> So I try to share as many inclusive brands as I can that have an extended size range or have a very inclusive size range. I wish there were more of them. The same thing is true of the momfluencer space. Who isn’t coming with me? You have to look around.</p><p><strong>Virginia</strong></p><p>I just love that you are using your role as an influencer so thoughtfully and raising these questions that are sometimes uncomfortable but that really need to be asked. It’s really important work, so thank you.</p><p><strong>Mia</strong></p><p>I try. It’s a lot of reflection and I’m certainly not showing up perfectly. But, I hope I’m getting better every year. </p><h3><strong>Butter For Your Burnt Toast</strong></h3><p><strong>Mia</strong></p><p>Clothes-wise, Universal Standard has some amazing pieces out, like <a href="https://www.universalstandard.com/collections/foundation-turtleneck" target="_blank">these foundation turtlenecks</a>. They have my favorite t-shirt, which is the <a href="https://www.universalstandard.com/products/tee-rex-white" target="_blank">Tee Rex</a>, and they have the essential tee. I highly recommend those. They are pricier but they last and they are really worth it. You’ll be happy with the quality. </p><p><strong>Virginia</strong></p><p>You’ve been influencing me about this turtleneck the whole time we’ve been chatting. It’s very cute. I’m very glad that that was your recommendation because now I can go look it up. </p><p>My recommendation is going to be pretty off topic, as they usually are. My recommendation is to go buy yourself some flowers. It is March. March is very long. I live in the Hudson Valley of New York where March is 19 months long every year because spring does not happen. This is when I’m just really grateful we have a very cool <a href="https://www.theparcelflower.co/" target="_blank">local flower store</a>. So I go in once a week and buy myself some flowers. You don’t have to spend a ton of money on this, but the amount of hope I feel having like something green and pretty is worth it.</p><p>Thank you so much for being here! Tell listeners where they can follow and support your work.</p><p><strong>Mia</strong></p><p>Thanks, Virginia. <a href="https://www.instagram.com/miaomalley/" target="_blank">Mia O’Malley</a> and <a href="https://www.instagram.com/plussizebabywearing/" target="_blank">Plus Size Babywearing</a> on Instagram and you can find me on TikTok on under <a href="https://www.tiktok.com/@plussizebabywearing" target="_blank">Plus Size Babywearing</a>, which is not just baby wearing—it’s a lot of everything.</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 24 Mar 2022 09:00:36 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p>How you feel about your body does not exist in a vacuum. It’s not just about your body, it’s about all the things in your life. So I ask people to really reflect on how size-friendly is their life? </p><p><strong>Welcome to Burnt Toast!</strong> This is the podcast where we talk about diet culture, fatphobia, parenting, and health. </p><p><strong>Today I am chatting with </strong><strong><a href="https://www.instagram.com/miaomalley/?hl=en" target="_blank">Mia O’Malley</a></strong><strong>, a content creator on Instagram and the creator of </strong><strong><a href="https://www.instagram.com/plussizebabywearing/" target="_blank">@plussizebabywearing</a></strong><strong>.</strong> Mia’s work sits at the intersection of fat advocacy and momfluencing. She’s doing a lot of important work on access to fat friendly doctors and we also talk about influencing—and the potential and promise for fat advocacy in the space. </p><p><strong>PS. Friends! The </strong><strong><a href="https://burnttoastgc.statesprojectgivingcircles.org/" target="_blank">Burnt Toast Giving Circle</a></strong><strong> is up to almost $8,000!</strong> We are so close to our goal. And if you’ve been thinking about joining, we still need you! Here’s <a href="https://virginiasolesmith.substack.com/p/burnt-toast-giving-circle?s=w" target="_blank">the Burnt Toast episode </a>where I announced it, ICYMI, and <a href="https://burnttoastgc.statesprojectgivingcircles.org/" target="_blank">the link to donate</a>.</p><h3>Episode 36 Transcript</h3><p><strong>Virginia</strong></p><p>Hi Mia! Can you tell listeners a little bit about you and your family and your work?</p><p><strong>Mia</strong></p><p>Hi, I’m Mia. I am <a href="https://www.instagram.com/miaomalley/?hl=en" target="_blank">@MiaOMalley</a> on Instagram and @plussizebabywearing on <a href="https://www.instagram.com/plussizebabywearing/" target="_blank">Instagram</a> and <a href="https://www.tiktok.com/@plussizebabywearing" target="_blank">TikTok</a>. I’m a content creator. I’m based out of Connecticut. I’m a mom of an almost four year old and I do a lot of work on my social platforms on advocating for people in larger bodies and sharing resources for people in larger bodies and how to navigate the world. I’m a babywearing educator, as well, with a focus on celebrating parenting in larger bodies.</p><p><strong>Virginia</strong></p><p><a href="https://virginiasolesmith.substack.com/p/marginalized-momfluencers?s=w" target="_blank">Sara Peterson was on the podcast recently</a> and we sang your praises on the babywearing piece in particular. That was something I struggled with, with both of my babies. The bias against fat bodies, fat moms— all of that came into play for me. So I’m grateful for the work you’re doing to change that conversation. </p><p>As I was doing my homework for this episode, I read <a href="https://cupofjo.com/2019/12/mia-omalley-outfits/" target="_blank">your interview on Cup of Jo</a>—which has great fashion inspiration—and I love that you said you look at fashion as an advocacy issue. Was this always your plan? How did this come about?</p><p><strong>Mia</strong></p><p>I was pregnant with my son around 2017-2018 and I felt very isolated as a fat pregnant person. I had taken these beautiful maternity photos. But when I shared them, I was like, “This isn’t the whole story.” Because those photos were really hard for me to take. <strong>I couldn’t find anyone who looked like me who had done maternity photos.</strong> Like for inspiration, if you looked on Pinterest, there were no bodies like mine. And that’s how I felt going through all of my pregnancy. I never saw people in similar bodies being pregnant. <strong>I felt very underrepresented and isolated.</strong> So when I posted my maternity photos, I kind of said that quiet part out loud. I said, “<strong>I feel invisible as a plus-sized pregnant person.</strong>” And my world kind of opened up with that post, just in the sense that I kept saying those things that I kept to myself. I realized that there are other people like me who are feeling the same way. To be in community with those other people is amazing. <strong>It made me realize that the fat experience is so, so shared.</strong> We’re all going through a lot of the same things, across generations. </p><p>And fashion is just another one of those issues. I can’t talk about fashion without seeing it as an advocacy issue. There are people who can’t find winter coats! There are people who literally don’t have a bra that fits them at their size. It doesn’t exist. I talked to someone who was a C-suite executive and she has nothing to wear to meetings with her colleagues! She had no suits that fit her. She talked about just how humiliating that was for her. <strong>When we say those quiet things out loud, they become advocacy issues because so many people have that shared story.</strong> </p><p>So yeah, I talk about fashion, but it often becomes about sharing resources because there’s so many people that feel like certain things are inaccessible for them—and are truly inaccessible for them. The same thing goes for babywearing. So many parents said to me, “I didn’t even think I could wear my baby at this size.” And that’s not true! There are plenty of options for all bodies to wear their babies. But there’s a perception that this is an inaccessible thing to do because of marketing, because the lack of representation. </p><p><strong>Virginia</strong></p><p>Was it scary to start sharing? Because I think a lot about how what advocacy asks of us is to share in this very personal way. It’s so important because you’re articulating something that someone else hasn’t been able to say out loud, but that also means you’re the person who has to say it out loud. </p><p><strong>Mia</strong></p><p>I have to take really long breaks from some of the work that I do. I will take a week or two long break where I don’t post content and I step away, because I hold so many people’s stories. Most of my time spent online is in DMs, sharing stories and resources. But that comes a lot with having to face my own experiences that were hard. It’s a lot to hold on to. So I do take a lot of breaks and I do experience burn out, but I also find it incredibly rewarding. It’s the part of this work that I love the most.</p><p><strong>Virginia</strong></p><p>I’m glad you have that strategy. It has taken me a long time to figure out that I also need those breaks and need to build in that time. Previously my experience as a writer / advocate was as “medical mom,” and a sort of similar thing happens where once you’ve been public about your experiences, people send you their stories and those stories are often tragic and linked to my own trauma. I can imagine there’s a similar thing here where people are sharing with you traumatic experiences that you have also lived. </p><p><strong>Mia</strong></p><p>That’s why I’m so passionate about resources. Some people will ask, “What’s your advice for feeling better about your body?” And there are so many strategies and there are people who do this professionally. <strong>But I tell people that how you feel about your body does not exist in a vacuum. It’s not just about your body, it’s about all the things in your life. And so I ask people to really reflect on how size-friendly their life is.</strong> How comfortable are you in your body on the day-to-day? Is your work chair comfortable? Is your partner supportive of you? Is your car comfortable? Do you have a winter coat to wear? What is your workspace like? How comfortable is your bed? Is your couch comfortable? You know, all these things. It’s about the world that we operate in and how comfortable we are in the body that we’re in right now. That really influences how positively we can feel about our body. It’s just not about how positively we feel about our thighs or our belly. It’s much bigger. </p><p><strong>Virginia</strong></p><p>Diet culture teaches us that weight is this personal responsibility project. And we know that’s bullshit. But often, the next part of the conversation is that loving yourself is a personal responsibility project. And that’s also bullshit, in a world that’s not built to support your body. Instead of saying, “How do you do this internal work?” which may or may not need to happen at some point, it’s “How do you recognize how the larger systems of your life are failing to support you?” </p><p><strong>Mia</strong></p><p>Yeah, it has to be looked at that way. <strong>And we can’t discount how chronic discomfort and chronic pain influence how we feel about our bodies.</strong> Sometimes there are small changes that can make you physically comfortable. <strong>But a lot of us who exist in larger bodies are so disconnected from our actual bodies that we can’t even tap into that.</strong> </p><p><strong>Virginia</strong></p><p>So <a href="https://virginiasolesmith.substack.com/p/saying-no-to-the-scale?s=w" target="_blank">I recently wrote about</a> this big debate that comes up every so often about whether to get weighed or not at the doctor’s office, and if you do want to decline it how to decline and I think it’s an important conversation. If you have a fat friendly doctor, it basically becomes moot because even if you get on the scale, they’re not going to use that number against you. If you don’t have a fat friendly doctor and you’re fat, your weight will be weaponized whether or not you get on the scale. So you have been doing the hero’s work of building this database of fat-friendly health care providers. So tell us about this project.</p><p><strong>Mia</strong></p><p>I would love to, but first I do want to shout out <strong>Jen McLellan from </strong><strong><a href="https://plussizebirth.com/" target="_blank">Plus Size Birth</a></strong>. She’s <a href="https://www.instagram.com/plusmommy/?hl=en" target="_blank">@PlusMommy</a> on Instagram. Literally, her work changed my life as a pregnant person. She wrote the book on plus sized pregnancy. Her resources on plus size birth are so critical. And she does a lot of work training other medical professionals on how to be more size friendly. I just want to shout out Jen, who I’m proud to say is my friend. She has <a href="https://sizefriendly.com/" target="_blank">a directory for for doulas, OBGYN, and midwives</a> on her page. </p><p>There’s another colleague of mine, <strong>Nicola Salmon, who runs </strong><strong><a href="http://nicolasalmon.co.uk/" target="_blank">Fat Positive Fertility</a></strong>. She also has a book and resources on fertility services for people who exist in larger bodies and how to support yourself as you’re navigating how to conceive in a larger body, which is incredibly fatphobic and very hard to do. She also has a directory! So I want to shout out those two resources. </p><p>Obviously, there are other directories that exist, but my community is a very interactive community for Instagram. We share a lot of recs and I couldn’t get around not sharing recommendations for health care providers. People need size-friendly care providers. <strong>I don’t know that a lot of people understand how critical it is to connect with a medical professional that does not operate with a weight bias or weight discrimination. It’s a literal life or death issue.</strong> So <a href="https://docs.google.com/spreadsheets/d/15bpu6ccU2iBaDXvw0GBnP2JRmPGhfGjUrmcJ4_8xMzY/edit#gid=513694281" target="_blank">I have a sheet</a>—a Google Doc, basically—of providers that have been recommended to me that I’m pulling together into a more formal database as we speak, actually. But right now, it’s a Google sheet of shared recommendations. </p><p><strong>Having a size-friendly care provider means that you have people who are going to see a doctor more.</strong> A lot of preventative care can happen there. It also can mean a vastly different experience in your pregnancy, your birth, your postpartum. I have spoken to countless people who have been trying to conceive for years and have been told to freeze their eggs and seek weight loss surgery first. I have talked to people who have been unable to have doulas at their birth because of a high risk determination that was not evidence-based, because they are with a non size friendly care provider. I’ve talked to people who have serious issues, life or death issues, that were ignored for years because everything was so focused on weight. This is such a critical resource for people in larger bodies to have. Just to be able to do that work is the most important thing to me, out of all the things that I spend my days doing. </p><p><strong>Virginia</strong></p><p>We will definitely link to the <a href="https://docs.google.com/spreadsheets/d/15bpu6ccU2iBaDXvw0GBnP2JRmPGhfGjUrmcJ4_8xMzY/edit#gid=513694281" target="_blank">size friendly care provider list</a><strong>.</strong> You also have <a href="https://docs.google.com/forms/d/e/1FAIpQLSc0Lg7deEYyaxhOtE23fUkgMJ6UYpoVF93R-PPK4cZ-kQZB8A/viewform" target="_blank">a form for people who want to submit their providers</a>. </p><p><strong>Mia</strong></p><p>Yes, I hope that there’s going to be more of a universal database. Also Jen is focused on the training, and I think that’s something that needs to be talked about more. As well as the sharing of these gems of care providers that are somehow treating us with dignity and giving us medical care that we need. </p><p>I was four months postpartum and I had decided to go to my PCP at the time. I had horrible, painful water retention and my legs were swollen. It was hard to move my legs. It was hard to sit down. She barely looked at my legs, she was focused on the fact that I had gained weight after my pregnancy. She really dismissed me. It was because of my community that six months later, I went back and I demanded that I get a water pill. Within like a week after that, my swelling was gone. <strong>I’m not directing anyone to go get a water pill, but I am directing them to advocate for themselves if they feel they’ve been dismissed.</strong> And immediately.</p><p><strong>Virginia</strong></p><p>That’s six months you were in pain.</p><p><strong>Mia</strong></p><p>I was in so much pain! Immediately, you have to seek out those other care providers. <strong>Those care providers that will treat you well and will listen to you, they do exist. You have to decide that you want this for yourself.</strong> If your insurance allows for it, if you’re able to make that change, please make that change. Because those care providers do exist.</p><p><strong>Virginia</strong></p><p>I’m so glad Jen is working on the training piece because it seems like we haven’t even yet agreed upon the standards that you should have to meet to be a weight inclusive provider. What I was seeing come up in a lot of my DMs were people saying like, “Well, I don’t know if this person is really Health at Every Size, but at least they didn’t give me a hard time about X.” The bar is way too low about what we’re willing to accept. We need more of a consensus about what this really should look like and what you should be able to demand. I think fat people are just so used to expecting nothing—or worse than nothing—that it can be hard to even know where to start advocating for yourself. </p><p><strong>Mia</strong></p><p>It also becomes really tricky, because fatness is a spectrum, right? So, someone who goes in at a certain weight might be treated one way. Someone who is 30 pounds over that weight might be treated vastly different and categorized completely different. <strong>Then you have further intersections of that—if you are BIPOC, if you are of the LGBTQI+ community—those intersections would make one healthcare provider considered size friendly by one person be completely different with another.</strong> So it does get tricky. I would always tell people to call first. Or if you don’t feel comfortable calling, maybe have a friend or a partner come with you or advocate for you. Or you can go in and and talk to the front desk and just say these are the things that I’m looking for. Or you can email, whatever. Somehow to just start the conversation and go in advocating for yourself and be ready to advocate for yourself because even with these directories, you never know what the experience is going to be like and you have to be prepared to advocate for yourself.</p><p><strong>Virginia</strong></p><p><a href="https://www.instagram.com/shilogeorge/?hl=en" target="_blank">Shilo George</a>, who is a wonderful advocate on these issues, I interviewed them for <a href="https://www.health.com/mind-body/health-diversity-inclusion/culturally-competent-care" target="_blank">a Health.com piece</a> last year, and a strategy they have is writing up a one sheet of your primary health concerns and stating some of your boundaries. Just being clear about what you need from the provider. I think that can feel very scary and people are worried that they’re going to make the doctor angry or start off on the wrong foot. That tool may not be for everybody, but I just want to throw it out as another suggestion. I think there are ways to do it that can be really empowering and very helpful.</p><p><strong>Mia</strong></p><p>Yeah, it could be good. It could be a gentle hand. There’s a lot of different ways to do it. <a href="https://www.instagram.com/ragenchastain/?hl=en" target="_blank">Ragen Chastain</a>, on Instagram, has amazing resources and <a href="https://danceswithfat.org/monthly-online-workshops/" target="_blank">a course that you can take</a> and a lot of <a href="https://haeshealthsheets.com/" target="_blank">free resources</a>, and has been doing this work for so long—discussing medical fatphobia and how to advocate for yourself. </p><p><strong>Virginia</strong></p><p>I do think it’s worth thinking through what strategy feels comfortable to you. Maybe you want to write down that sheet and it’s not something you hand to the doctor but it just helps you organize your own thoughts. That could be a useful tool. </p><p><strong>Mia</strong></p><p><strong>I just want people to know that if you are in a larger body, you deserve to be treated with respect in a doctor’s office.</strong> Shame is not a an effective tool. If you don’t want to talk about weight, you do not have to talk about weight. I want more people to realize that that’s even a thing, because there was a time in my life where I didn’t realize that was a thing.</p><p><strong>Virginia</strong></p><p>I’m curious, for someone who’s doing the work and doing the work in a fat body, how do you think about your work as an influencer? What do you love about it? What do you want to see change?</p><p><strong>Mia</strong></p><p>That is such a good question. I don’t know where the industry is going, but I do know that the representation has gotten much better since I started doing this in 2017. As more body positive influencers become parents, it’s changing the momfluencer world to be a little more inclusive. <strong>But I think that some of the strongholds in mommy brands and parenting brands need to also change with that. I’m not necessarily seeing that change in terms of choosing parents that are in different bodies or represent different communities.</strong> I think they could be doing more to use different bodies in marketing. Why am I not seeing more bodies that represent the average? When you go on Pinterest, and you’re looking for maternity outfits for your photoshoot, or you’re downloading an app for your pregnancy and the first thing it talks about is “belly only weight gain”— is that influence really happening? Is it influencing the spaces that it really needs to to change how people feel about their parenthood? </p><p><strong>Virginia</strong></p><p>It’s making me think about when we do see influencers in bigger bodies doing a campaign with a brand, <strong>it’s often because the brand has decided they want to brand themselves as body positive, right?</strong> We’re not yet at the point where body diversity is a given, and you would just be the influencer selling this brand of cute diapers because you had the platform and the metrics they wanted. You’d be selling cute diapers because they went about running a body positive campaign this one month and that’s it. That kind of thing is  coopting the rhetoric of the movement rather than furthering the movement.</p><p><strong>Mia</strong></p><p>This is such a pain point for me, too, because there are so many brands that will do a campaign about plus size clothes that they have, right? They will work with plus size influencers to market that campaign and use the budget to market that campaign for those clothes. <strong>And you walk into the store, you can’t buy those clothes.</strong></p><p><strong>Virginia</strong></p><p>Right. They’re not stocked.</p><p><strong>Mia</strong></p><p><strong>So, they’re using these campaigns to look good as a brand and you’re not actually given the access that everyday people can use to make their, their lives easier.</strong> Old Navy was one of these! They’ve changed. I forgot what they called their campaign, but they’re now have all sizes in stores except for size 30. That one is that one’s online.</p><p><strong>Virginia</strong></p><p>So close, Old Navy! Almost there.</p><p><strong>Mia</strong></p><p>But for so long, they excluded plus size from coupons. They excluded plus size from stores. Not to make it about Old Navy, but they have such a huge customer base that’s plus size and they actually were excluding us from so many different things, yet doing campaign work with plus size influencers. The same thing happens within the momfluencer space with brands. I think there are brands that are doing great things, especially in the babywearing community. But some of the very popular websites and apps and things for pregnancy where pregnant people really need to see themselves represented to feel good in their bodies and to feel good going through this special time. <strong>We need to see more.</strong></p><p><strong>Virginia</strong></p><p><a href="https://twitter.com/yrfatfriend" target="_blank">Aubrey Gordon</a> had a great tweet recently where she said when brands do that kind of thing, <strong>they’re really using plus size people as cover to make their thin customers feel better</strong>. This is a brand that’s trying to be inclusive without having done the work of talking to fat customers, of making things that that customers need. I think it’s important for all of us with any degree of thin privilege to think about. We might feel good that Anthropologie is carrying our size now, but who are they not serving? How much further do they need to go? And how do we hold them accountable? </p><p><strong>Mia</strong></p><p>Who’s not at the table with me? That’s something that I’m asking myself a lot, as I do this work. I gained weight after my pregnancy and that shift from a size 16 to a size 20 was so eye opening for me. Because I was either out of certain ranges for certain brands, fashion-wise, or I was like the last size, right? So I found that things I was sharing, people were like, “I wish it came in this size!” or “Oh, that won’t work for me.” <strong>It’s really hard to share something with your community and then realize that so many people are left out.</strong> So I try to share as many inclusive brands as I can that have an extended size range or have a very inclusive size range. I wish there were more of them. The same thing is true of the momfluencer space. Who isn’t coming with me? You have to look around.</p><p><strong>Virginia</strong></p><p>I just love that you are using your role as an influencer so thoughtfully and raising these questions that are sometimes uncomfortable but that really need to be asked. It’s really important work, so thank you.</p><p><strong>Mia</strong></p><p>I try. It’s a lot of reflection and I’m certainly not showing up perfectly. But, I hope I’m getting better every year. </p><h3><strong>Butter For Your Burnt Toast</strong></h3><p><strong>Mia</strong></p><p>Clothes-wise, Universal Standard has some amazing pieces out, like <a href="https://www.universalstandard.com/collections/foundation-turtleneck" target="_blank">these foundation turtlenecks</a>. They have my favorite t-shirt, which is the <a href="https://www.universalstandard.com/products/tee-rex-white" target="_blank">Tee Rex</a>, and they have the essential tee. I highly recommend those. They are pricier but they last and they are really worth it. You’ll be happy with the quality. </p><p><strong>Virginia</strong></p><p>You’ve been influencing me about this turtleneck the whole time we’ve been chatting. It’s very cute. I’m very glad that that was your recommendation because now I can go look it up. </p><p>My recommendation is going to be pretty off topic, as they usually are. My recommendation is to go buy yourself some flowers. It is March. March is very long. I live in the Hudson Valley of New York where March is 19 months long every year because spring does not happen. This is when I’m just really grateful we have a very cool <a href="https://www.theparcelflower.co/" target="_blank">local flower store</a>. So I go in once a week and buy myself some flowers. You don’t have to spend a ton of money on this, but the amount of hope I feel having like something green and pretty is worth it.</p><p>Thank you so much for being here! Tell listeners where they can follow and support your work.</p><p><strong>Mia</strong></p><p>Thanks, Virginia. <a href="https://www.instagram.com/miaomalley/" target="_blank">Mia O’Malley</a> and <a href="https://www.instagram.com/plussizebabywearing/" target="_blank">Plus Size Babywearing</a> on Instagram and you can find me on TikTok on under <a href="https://www.tiktok.com/@plussizebabywearing" target="_blank">Plus Size Babywearing</a>, which is not just baby wearing—it’s a lot of everything.</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>When The Pregnancy App Talks About &quot;Belly-Only Weight Gain,&quot; We Have Work To Do.</itunes:title>
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      <itunes:summary>How you feel about your body does not exist in a vacuum. It’s not just about your body, it’s about all the things in your life. So I ask people to really reflect on how size-friendly is their life? Welcome to Burnt Toast! This is the podcast where we talk about diet culture, fatphobia, parenting, and health. Today I am chatting with Mia O’Malley, a content creator on Instagram and the creator of @plussizebabywearing. Mia’s work sits at the intersection of fat advocacy and momfluencing. She’s doing a lot of important work on access to fat friendly doctors and we also talk about influencing—and the potential and promise for fat advocacy in the space. PS. Friends! The Burnt Toast Giving Circle is up to almost $8,000! We are so close to our goal. And if you’ve been thinking about joining, we still need you! Here’s the Burnt Toast episode where I announced it, ICYMI, and the link to donate.Episode 36 TranscriptVirginiaHi Mia! Can you tell listeners a little bit about you and your family and your work?MiaHi, I’m Mia. I am @MiaOMalley on Instagram and @plussizebabywearing on Instagram and TikTok. I’m a content creator. I’m based out of Connecticut. I’m a mom of an almost four year old and I do a lot of work on my social platforms on advocating for people in larger bodies and sharing resources for people in larger bodies and how to navigate the world. I’m a babywearing educator, as well, with a focus on celebrating parenting in larger bodies.VirginiaSara Peterson was on the podcast recently and we sang your praises on the babywearing piece in particular. That was something I struggled with, with both of my babies. The bias against fat bodies, fat moms— all of that came into play for me. So I’m grateful for the work you’re doing to change that conversation. As I was doing my homework for this episode, I read your interview on Cup of Jo—which has great fashion inspiration—and I love that you said you look at fashion as an advocacy issue. Was this always your plan? How did this come about?MiaI was pregnant with my son around 2017-2018 and I felt very isolated as a fat pregnant person. I had taken these beautiful maternity photos. But when I shared them, I was like, “This isn’t the whole story.” Because those photos were really hard for me to take. I couldn’t find anyone who looked like me who had done maternity photos. Like for inspiration, if you looked on Pinterest, there were no bodies like mine. And that’s how I felt going through all of my pregnancy. I never saw people in similar bodies being pregnant. I felt very underrepresented and isolated. So when I posted my maternity photos, I kind of said that quiet part out loud. I said, “I feel invisible as a plus-sized pregnant person.” And my world kind of opened up with that post, just in the sense that I kept saying those things that I kept to myself. I realized that there are other people like me who are feeling the same way. To be in community with those other people is amazing. It made me realize that the fat experience is so, so shared. We’re all going through a lot of the same things, across generations. And fashion is just another one of those issues. I can’t talk about fashion without seeing it as an advocacy issue. There are people who can’t find winter coats! There are people who literally don’t have a bra that fits them at their size. It doesn’t exist. I talked to someone who was a C-suite executive and she has nothing to wear to meetings with her colleagues! She had no suits that fit her. She talked about just how humiliating that was for her. When we say those quiet things out loud, they become advocacy issues because so many people have that shared story. So yeah, I talk about fashion, but it often becomes about sharing resources because there’s so many people that feel like certain things are inaccessible for them—and are truly inaccessible for them. The same thing goes for babywearing. So many parents said to me, “I didn’t even think I could wear my baby at this size.” And that’s not true! There are plenty of options for all bodies to wear their babies. But there’s a perception that this is an inaccessible thing to do because of marketing, because the lack of representation. VirginiaWas it scary to start sharing? Because I think a lot about how what advocacy asks of us is to share in this very personal way. It’s so important because you’re articulating something that someone else hasn’t been able to say out loud, but that also means you’re the person who has to say it out loud. MiaI have to take really long breaks from some of the work that I do. I will take a week or two long break where I don’t post content and I step away, because I hold so many people’s stories. Most of my time spent online is in DMs, sharing stories and resources. But that comes a lot with having to face my own experiences that were hard. It’s a lot to hold on to. So I do take a lot of breaks and I do experience burn out, but I also find it incredibly rewarding. It’s the part of this work that I love the most.VirginiaI’m glad you have that strategy. It has taken me a long time to figure out that I also need those breaks and need to build in that time. Previously my experience as a writer / advocate was as “medical mom,” and a sort of similar thing happens where once you’ve been public about your experiences, people send you their stories and those stories are often tragic and linked to my own trauma. I can imagine there’s a similar thing here where people are sharing with you traumatic experiences that you have also lived. MiaThat’s why I’m so passionate about resources. Some people will ask, “What’s your advice for feeling better about your body?” And there are so many strategies and there are people who do this professionally. But I tell people that how you feel about your body does not exist in a vacuum. It’s not just about your body, it’s about all the things in your life. And so I ask people to really reflect on how size-friendly their life is. How comfortable are you in your body on the day-to-day? Is your work chair comfortable? Is your partner supportive of you? Is your car comfortable? Do you have a winter coat to wear? What is your workspace like? How comfortable is your bed? Is your couch comfortable? You know, all these things. It’s about the world that we operate in and how comfortable we are in the body that we’re in right now. That really influences how positively we can feel about our body. It’s just not about how positively we feel about our thighs or our belly. It’s much bigger. VirginiaDiet culture teaches us that weight is this personal responsibility project. And we know that’s bullshit. But often, the next part of the conversation is that loving yourself is a personal responsibility project. And that’s also bullshit, in a world that’s not built to support your body. Instead of saying, “How do you do this internal work?” which may or may not need to happen at some point, it’s “How do you recognize how the larger systems of your life are failing to support you?” MiaYeah, it has to be looked at that way. And we can’t discount how chronic discomfort and chronic pain influence how we feel about our bodies. Sometimes there are small changes that can make you physically comfortable. But a lot of us who exist in larger bodies are so disconnected from our actual bodies that we can’t even tap into that. VirginiaSo I recently wrote about this big debate that comes up every so often about whether to get weighed or not at the doctor’s office, and if you do want to decline it how to decline and I think it’s an important conversation. If you have a fat friendly doctor, it basically becomes moot because even if you get on the scale, they’re not going to use that number against you. If you don’t have a fat friendly doctor and you’re fat, your weight will be weaponized whether or not you get on the scale. So you have been doing the hero’s work of building this database of fat-friendly health care providers. So tell us about this project.MiaI would love to, but first I do want to shout out Jen McLellan from Plus Size Birth. She’s @PlusMommy on Instagram. Literally, her work changed my life as a pregnant person. She wrote the book on plus sized pregnancy. Her resources on plus size birth are so critical. And she does a lot of work training other medical professionals on how to be more size friendly. I just want to shout out Jen, who I’m proud to say is my friend. She has a directory for for doulas, OBGYN, and midwives on her page. There’s another colleague of mine, Nicola Salmon, who runs Fat Positive Fertility. She also has a book and resources on fertility services for people who exist in larger bodies and how to support yourself as you’re navigating how to conceive in a larger body, which is incredibly fatphobic and very hard to do. She also has a directory! So I want to shout out those two resources. Obviously, there are other directories that exist, but my community is a very interactive community for Instagram. We share a lot of recs and I couldn’t get around not sharing recommendations for health care providers. People need size-friendly care providers. I don’t know that a lot of people understand how critical it is to connect with a medical professional that does not operate with a weight bias or weight discrimination. It’s a literal life or death issue. So I have a sheet—a Google Doc, basically—of providers that have been recommended to me that I’m pulling together into a more formal database as we speak, actually. But right now, it’s a Google sheet of shared recommendations. Having a size-friendly care provider means that you have people who are going to see a doctor more. A lot of preventative care can happen there. It also can mean a vastly different experience in your pregnancy, your birth, your postpartum. I have spoken to countless people who have been trying to conceive for years and have been told to freeze their eggs and seek weight loss surgery first. I have talked to people who have been unable to have doulas at their birth because of a high risk determination that was not evidence-based, because they are with a non size friendly care provider. I’ve talked to people who have serious issues, life or death issues, that were ignored for years because everything was so focused on weight. This is such a critical resource for people in larger bodies to have. Just to be able to do that work is the most important thing to me, out of all the things that I spend my days doing. VirginiaWe will definitely link to the size friendly care provider list. You also have a form for people who want to submit their providers. MiaYes, I hope that there’s going to be more of a universal database. Also Jen is focused on the training, and I think that’s something that needs to be talked about more. As well as the sharing of these gems of care providers that are somehow treating us with dignity and giving us medical care that we need. I was four months postpartum and I had decided to go to my PCP at the time. I had horrible, painful water retention and my legs were swollen. It was hard to move my legs. It was hard to sit down. She barely looked at my legs, she was focused on the fact that I had gained weight after my pregnancy. She really dismissed me. It was because of my community that six months later, I went back and I demanded that I get a water pill. Within like a week after that, my swelling was gone. I’m not directing anyone to go get a water pill, but I am directing them to advocate for themselves if they feel they’ve been dismissed. And immediately.VirginiaThat’s six months you were in pain.MiaI was in so much pain! Immediately, you have to seek out those other care providers. Those care providers that will treat you well and will listen to you, they do exist. You have to decide that you want this for yourself. If your insurance allows for it, if you’re able to make that change, please make that change. Because those care providers do exist.VirginiaI’m so glad Jen is working on the training piece because it seems like we haven’t even yet agreed upon the standards that you should have to meet to be a weight inclusive provider. What I was seeing come up in a lot of my DMs were people saying like, “Well, I don’t know if this person is really Health at Every Size, but at least they didn’t give me a hard time about X.” The bar is way too low about what we’re willing to accept. We need more of a consensus about what this really should look like and what you should be able to demand. I think fat people are just so used to expecting nothing—or worse than nothing—that it can be hard to even know where to start advocating for yourself. MiaIt also becomes really tricky, because fatness is a spectrum, right? So, someone who goes in at a certain weight might be treated one way. Someone who is 30 pounds over that weight might be treated vastly different and categorized completely different. Then you have further intersections of that—if you are BIPOC, if you are of the LGBTQI+ community—those intersections would make one healthcare provider considered size friendly by one person be completely different with another. So it does get tricky. I would always tell people to call first. Or if you don’t feel comfortable calling, maybe have a friend or a partner come with you or advocate for you. Or you can go in and and talk to the front desk and just say these are the things that I’m looking for. Or you can email, whatever. Somehow to just start the conversation and go in advocating for yourself and be ready to advocate for yourself because even with these directories, you never know what the experience is going to be like and you have to be prepared to advocate for yourself.VirginiaShilo George, who is a wonderful advocate on these issues, I interviewed them for a Health.com piece last year, and a strategy they have is writing up a one sheet of your primary health concerns and stating some of your boundaries. Just being clear about what you need from the provider. I think that can feel very scary and people are worried that they’re going to make the doctor angry or start off on the wrong foot. That tool may not be for everybody, but I just want to throw it out as another suggestion. I think there are ways to do it that can be really empowering and very helpful.MiaYeah, it could be good. It could be a gentle hand. There’s a lot of different ways to do it. Ragen Chastain, on Instagram, has amazing resources and a course that you can take and a lot of free resources, and has been doing this work for so long—discussing medical fatphobia and how to advocate for yourself. VirginiaI do think it’s worth thinking through what strategy feels comfortable to you. Maybe you want to write down that sheet and it’s not something you hand to the doctor but it just helps you organize your own thoughts. That could be a useful tool. MiaI just want people to know that if you are in a larger body, you deserve to be treated with respect in a doctor’s office. Shame is not a an effective tool. If you don’t want to talk about weight, you do not have to talk about weight. I want more people to realize that that’s even a thing, because there was a time in my life where I didn’t realize that was a thing.VirginiaI’m curious, for someone who’s doing the work and doing the work in a fat body, how do you think about your work as an influencer? What do you love about it? What do you want to see change?MiaThat is such a good question. I don’t know where the industry is going, but I do know that the representation has gotten much better since I started doing this in 2017. As more body positive influencers become parents, it’s changing the momfluencer world to be a little more inclusive. But I think that some of the strongholds in mommy brands and parenting brands need to also change with that. I’m not necessarily seeing that change in terms of choosing parents that are in different bodies or represent different communities. I think they could be doing more to use different bodies in marketing. Why am I not seeing more bodies that represent the average? When you go on Pinterest, and you’re looking for maternity outfits for your photoshoot, or you’re downloading an app for your pregnancy and the first thing it talks about is “belly only weight gain”— is that influence really happening? Is it influencing the spaces that it really needs to to change how people feel about their parenthood? VirginiaIt’s making me think about when we do see influencers in bigger bodies doing a campaign with a brand, it’s often because the brand has decided they want to brand themselves as body positive, right? We’re not yet at the point where body diversity is a given, and you would just be the influencer selling this brand of cute diapers because you had the platform and the metrics they wanted. You’d be selling cute diapers because they went about running a body positive campaign this one month and that’s it. That kind of thing is  coopting the rhetoric of the movement rather than furthering the movement.MiaThis is such a pain point for me, too, because there are so many brands that will do a campaign about plus size clothes that they have, right? They will work with plus size influencers to market that campaign and use the budget to market that campaign for those clothes. And you walk into the store, you can’t buy those clothes.VirginiaRight. They’re not stocked.MiaSo, they’re using these campaigns to look good as a brand and you’re not actually given the access that everyday people can use to make their, their lives easier. Old Navy was one of these! They’ve changed. I forgot what they called their campaign, but they’re now have all sizes in stores except for size 30. That one is that one’s online.VirginiaSo close, Old Navy! Almost there.MiaBut for so long, they excluded plus size from coupons. They excluded plus size from stores. Not to make it about Old Navy, but they have such a huge customer base that’s plus size and they actually were excluding us from so many different things, yet doing campaign work with plus size influencers. The same thing happens within the momfluencer space with brands. I think there are brands that are doing great things, especially in the babywearing community. But some of the very popular websites and apps and things for pregnancy where pregnant people really need to see themselves represented to feel good in their bodies and to feel good going through this special time. We need to see more.VirginiaAubrey Gordon had a great tweet recently where she said when brands do that kind of thing, they’re really using plus size people as cover to make their thin customers feel better. This is a brand that’s trying to be inclusive without having done the work of talking to fat customers, of making things that that customers need. I think it’s important for all of us with any degree of thin privilege to think about. We might feel good that Anthropologie is carrying our size now, but who are they not serving? How much further do they need to go? And how do we hold them accountable? MiaWho’s not at the table with me? That’s something that I’m asking myself a lot, as I do this work. I gained weight after my pregnancy and that shift from a size 16 to a size 20 was so eye opening for me. Because I was either out of certain ranges for certain brands, fashion-wise, or I was like the last size, right? So I found that things I was sharing, people were like, “I wish it came in this size!” or “Oh, that won’t work for me.” It’s really hard to share something with your community and then realize that so many people are left out. So I try to share as many inclusive brands as I can that have an extended size range or have a very inclusive size range. I wish there were more of them. The same thing is true of the momfluencer space. Who isn’t coming with me? You have to look around.VirginiaI just love that you are using your role as an influencer so thoughtfully and raising these questions that are sometimes uncomfortable but that really need to be asked. It’s really important work, so thank you.MiaI try. It’s a lot of reflection and I’m certainly not showing up perfectly. But, I hope I’m getting better every year. Butter For Your Burnt ToastMiaClothes-wise, Universal Standard has some amazing pieces out, like these foundation turtlenecks. They have my favorite t-shirt, which is the Tee Rex, and they have the essential tee. I highly recommend those. They are pricier but they last and they are really worth it. You’ll be happy with the quality. VirginiaYou’ve been influencing me about this turtleneck the whole time we’ve been chatting. It’s very cute. I’m very glad that that was your recommendation because now I can go look it up. My recommendation is going to be pretty off topic, as they usually are. My recommendation is to go buy yourself some flowers. It is March. March is very long. I live in the Hudson Valley of New York where March is 19 months long every year because spring does not happen. This is when I’m just really grateful we have a very cool local flower store. So I go in once a week and buy myself some flowers. You don’t have to spend a ton of money on this, but the amount of hope I feel having like something green and pretty is worth it.Thank you so much for being here! Tell listeners where they can follow and support your work.MiaThanks, Virginia. Mia O’Malley and Plus Size Babywearing on Instagram and you can find me on TikTok on under Plus Size Babywearing, which is not just baby wearing—it’s a lot of everything.---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.</itunes:summary>
      <itunes:subtitle>How you feel about your body does not exist in a vacuum. It’s not just about your body, it’s about all the things in your life. So I ask people to really reflect on how size-friendly is their life? Welcome to Burnt Toast! This is the podcast where we talk about diet culture, fatphobia, parenting, and health. Today I am chatting with Mia O’Malley, a content creator on Instagram and the creator of @plussizebabywearing. Mia’s work sits at the intersection of fat advocacy and momfluencing. She’s doing a lot of important work on access to fat friendly doctors and we also talk about influencing—and the potential and promise for fat advocacy in the space. PS. Friends! The Burnt Toast Giving Circle is up to almost $8,000! We are so close to our goal. And if you’ve been thinking about joining, we still need you! Here’s the Burnt Toast episode where I announced it, ICYMI, and the link to donate.Episode 36 TranscriptVirginiaHi Mia! Can you tell listeners a little bit about you and your family and your work?MiaHi, I’m Mia. I am @MiaOMalley on Instagram and @plussizebabywearing on Instagram and TikTok. I’m a content creator. I’m based out of Connecticut. I’m a mom of an almost four year old and I do a lot of work on my social platforms on advocating for people in larger bodies and sharing resources for people in larger bodies and how to navigate the world. I’m a babywearing educator, as well, with a focus on celebrating parenting in larger bodies.VirginiaSara Peterson was on the podcast recently and we sang your praises on the babywearing piece in particular. That was something I struggled with, with both of my babies. The bias against fat bodies, fat moms— all of that came into play for me. So I’m grateful for the work you’re doing to change that conversation. As I was doing my homework for this episode, I read your interview on Cup of Jo—which has great fashion inspiration—and I love that you said you look at fashion as an advocacy issue. Was this always your plan? How did this come about?MiaI was pregnant with my son around 2017-2018 and I felt very isolated as a fat pregnant person. I had taken these beautiful maternity photos. But when I shared them, I was like, “This isn’t the whole story.” Because those photos were really hard for me to take. I couldn’t find anyone who looked like me who had done maternity photos. Like for inspiration, if you looked on Pinterest, there were no bodies like mine. And that’s how I felt going through all of my pregnancy. I never saw people in similar bodies being pregnant. I felt very underrepresented and isolated. So when I posted my maternity photos, I kind of said that quiet part out loud. I said, “I feel invisible as a plus-sized pregnant person.” And my world kind of opened up with that post, just in the sense that I kept saying those things that I kept to myself. I realized that there are other people like me who are feeling the same way. To be in community with those other people is amazing. It made me realize that the fat experience is so, so shared. We’re all going through a lot of the same things, across generations. And fashion is just another one of those issues. I can’t talk about fashion without seeing it as an advocacy issue. There are people who can’t find winter coats! There are people who literally don’t have a bra that fits them at their size. It doesn’t exist. I talked to someone who was a C-suite executive and she has nothing to wear to meetings with her colleagues! She had no suits that fit her. She talked about just how humiliating that was for her. When we say those quiet things out loud, they become advocacy issues because so many people have that shared story. So yeah, I talk about fashion, but it often becomes about sharing resources because there’s so many people that feel like certain things are inaccessible for them—and are truly inaccessible for them. The same thing goes for babywearing. So many parents said to me, “I didn’t even think I could wear my baby at this size.” And that’s not true! There are plenty of options for all bodies to wear their babies. But there’s a perception that this is an inaccessible thing to do because of marketing, because the lack of representation. VirginiaWas it scary to start sharing? Because I think a lot about how what advocacy asks of us is to share in this very personal way. It’s so important because you’re articulating something that someone else hasn’t been able to say out loud, but that also means you’re the person who has to say it out loud. MiaI have to take really long breaks from some of the work that I do. I will take a week or two long break where I don’t post content and I step away, because I hold so many people’s stories. Most of my time spent online is in DMs, sharing stories and resources. But that comes a lot with having to face my own experiences that were hard. It’s a lot to hold on to. So I do take a lot of breaks and I do experience burn out, but I also find it incredibly rewarding. It’s the part of this work that I love the most.VirginiaI’m glad you have that strategy. It has taken me a long time to figure out that I also need those breaks and need to build in that time. Previously my experience as a writer / advocate was as “medical mom,” and a sort of similar thing happens where once you’ve been public about your experiences, people send you their stories and those stories are often tragic and linked to my own trauma. I can imagine there’s a similar thing here where people are sharing with you traumatic experiences that you have also lived. MiaThat’s why I’m so passionate about resources. Some people will ask, “What’s your advice for feeling better about your body?” And there are so many strategies and there are people who do this professionally. But I tell people that how you feel about your body does not exist in a vacuum. It’s not just about your body, it’s about all the things in your life. And so I ask people to really reflect on how size-friendly their life is. How comfortable are you in your body on the day-to-day? Is your work chair comfortable? Is your partner supportive of you? Is your car comfortable? Do you have a winter coat to wear? What is your workspace like? How comfortable is your bed? Is your couch comfortable? You know, all these things. It’s about the world that we operate in and how comfortable we are in the body that we’re in right now. That really influences how positively we can feel about our body. It’s just not about how positively we feel about our thighs or our belly. It’s much bigger. VirginiaDiet culture teaches us that weight is this personal responsibility project. And we know that’s bullshit. But often, the next part of the conversation is that loving yourself is a personal responsibility project. And that’s also bullshit, in a world that’s not built to support your body. Instead of saying, “How do you do this internal work?” which may or may not need to happen at some point, it’s “How do you recognize how the larger systems of your life are failing to support you?” MiaYeah, it has to be looked at that way. And we can’t discount how chronic discomfort and chronic pain influence how we feel about our bodies. Sometimes there are small changes that can make you physically comfortable. But a lot of us who exist in larger bodies are so disconnected from our actual bodies that we can’t even tap into that. VirginiaSo I recently wrote about this big debate that comes up every so often about whether to get weighed or not at the doctor’s office, and if you do want to decline it how to decline and I think it’s an important conversation. If you have a fat friendly doctor, it basically becomes moot because even if you get on the scale, they’re not going to use that number against you. If you don’t have a fat friendly doctor and you’re fat, your weight will be weaponized whether or not you get on the scale. So you have been doing the hero’s work of building this database of fat-friendly health care providers. So tell us about this project.MiaI would love to, but first I do want to shout out Jen McLellan from Plus Size Birth. She’s @PlusMommy on Instagram. Literally, her work changed my life as a pregnant person. She wrote the book on plus sized pregnancy. Her resources on plus size birth are so critical. And she does a lot of work training other medical professionals on how to be more size friendly. I just want to shout out Jen, who I’m proud to say is my friend. She has a directory for for doulas, OBGYN, and midwives on her page. There’s another colleague of mine, Nicola Salmon, who runs Fat Positive Fertility. She also has a book and resources on fertility services for people who exist in larger bodies and how to support yourself as you’re navigating how to conceive in a larger body, which is incredibly fatphobic and very hard to do. She also has a directory! So I want to shout out those two resources. Obviously, there are other directories that exist, but my community is a very interactive community for Instagram. We share a lot of recs and I couldn’t get around not sharing recommendations for health care providers. People need size-friendly care providers. I don’t know that a lot of people understand how critical it is to connect with a medical professional that does not operate with a weight bias or weight discrimination. It’s a literal life or death issue. So I have a sheet—a Google Doc, basically—of providers that have been recommended to me that I’m pulling together into a more formal database as we speak, actually. But right now, it’s a Google sheet of shared recommendations. Having a size-friendly care provider means that you have people who are going to see a doctor more. A lot of preventative care can happen there. It also can mean a vastly different experience in your pregnancy, your birth, your postpartum. I have spoken to countless people who have been trying to conceive for years and have been told to freeze their eggs and seek weight loss surgery first. I have talked to people who have been unable to have doulas at their birth because of a high risk determination that was not evidence-based, because they are with a non size friendly care provider. I’ve talked to people who have serious issues, life or death issues, that were ignored for years because everything was so focused on weight. This is such a critical resource for people in larger bodies to have. Just to be able to do that work is the most important thing to me, out of all the things that I spend my days doing. VirginiaWe will definitely link to the size friendly care provider list. You also have a form for people who want to submit their providers. MiaYes, I hope that there’s going to be more of a universal database. Also Jen is focused on the training, and I think that’s something that needs to be talked about more. As well as the sharing of these gems of care providers that are somehow treating us with dignity and giving us medical care that we need. I was four months postpartum and I had decided to go to my PCP at the time. I had horrible, painful water retention and my legs were swollen. It was hard to move my legs. It was hard to sit down. She barely looked at my legs, she was focused on the fact that I had gained weight after my pregnancy. She really dismissed me. It was because of my community that six months later, I went back and I demanded that I get a water pill. Within like a week after that, my swelling was gone. I’m not directing anyone to go get a water pill, but I am directing them to advocate for themselves if they feel they’ve been dismissed. And immediately.VirginiaThat’s six months you were in pain.MiaI was in so much pain! Immediately, you have to seek out those other care providers. Those care providers that will treat you well and will listen to you, they do exist. You have to decide that you want this for yourself. If your insurance allows for it, if you’re able to make that change, please make that change. Because those care providers do exist.VirginiaI’m so glad Jen is working on the training piece because it seems like we haven’t even yet agreed upon the standards that you should have to meet to be a weight inclusive provider. What I was seeing come up in a lot of my DMs were people saying like, “Well, I don’t know if this person is really Health at Every Size, but at least they didn’t give me a hard time about X.” The bar is way too low about what we’re willing to accept. We need more of a consensus about what this really should look like and what you should be able to demand. I think fat people are just so used to expecting nothing—or worse than nothing—that it can be hard to even know where to start advocating for yourself. MiaIt also becomes really tricky, because fatness is a spectrum, right? So, someone who goes in at a certain weight might be treated one way. Someone who is 30 pounds over that weight might be treated vastly different and categorized completely different. Then you have further intersections of that—if you are BIPOC, if you are of the LGBTQI+ community—those intersections would make one healthcare provider considered size friendly by one person be completely different with another. So it does get tricky. I would always tell people to call first. Or if you don’t feel comfortable calling, maybe have a friend or a partner come with you or advocate for you. Or you can go in and and talk to the front desk and just say these are the things that I’m looking for. Or you can email, whatever. Somehow to just start the conversation and go in advocating for yourself and be ready to advocate for yourself because even with these directories, you never know what the experience is going to be like and you have to be prepared to advocate for yourself.VirginiaShilo George, who is a wonderful advocate on these issues, I interviewed them for a Health.com piece last year, and a strategy they have is writing up a one sheet of your primary health concerns and stating some of your boundaries. Just being clear about what you need from the provider. I think that can feel very scary and people are worried that they’re going to make the doctor angry or start off on the wrong foot. That tool may not be for everybody, but I just want to throw it out as another suggestion. I think there are ways to do it that can be really empowering and very helpful.MiaYeah, it could be good. It could be a gentle hand. There’s a lot of different ways to do it. Ragen Chastain, on Instagram, has amazing resources and a course that you can take and a lot of free resources, and has been doing this work for so long—discussing medical fatphobia and how to advocate for yourself. VirginiaI do think it’s worth thinking through what strategy feels comfortable to you. Maybe you want to write down that sheet and it’s not something you hand to the doctor but it just helps you organize your own thoughts. That could be a useful tool. MiaI just want people to know that if you are in a larger body, you deserve to be treated with respect in a doctor’s office. Shame is not a an effective tool. If you don’t want to talk about weight, you do not have to talk about weight. I want more people to realize that that’s even a thing, because there was a time in my life where I didn’t realize that was a thing.VirginiaI’m curious, for someone who’s doing the work and doing the work in a fat body, how do you think about your work as an influencer? What do you love about it? What do you want to see change?MiaThat is such a good question. I don’t know where the industry is going, but I do know that the representation has gotten much better since I started doing this in 2017. As more body positive influencers become parents, it’s changing the momfluencer world to be a little more inclusive. But I think that some of the strongholds in mommy brands and parenting brands need to also change with that. I’m not necessarily seeing that change in terms of choosing parents that are in different bodies or represent different communities. I think they could be doing more to use different bodies in marketing. Why am I not seeing more bodies that represent the average? When you go on Pinterest, and you’re looking for maternity outfits for your photoshoot, or you’re downloading an app for your pregnancy and the first thing it talks about is “belly only weight gain”— is that influence really happening? Is it influencing the spaces that it really needs to to change how people feel about their parenthood? VirginiaIt’s making me think about when we do see influencers in bigger bodies doing a campaign with a brand, it’s often because the brand has decided they want to brand themselves as body positive, right? We’re not yet at the point where body diversity is a given, and you would just be the influencer selling this brand of cute diapers because you had the platform and the metrics they wanted. You’d be selling cute diapers because they went about running a body positive campaign this one month and that’s it. That kind of thing is  coopting the rhetoric of the movement rather than furthering the movement.MiaThis is such a pain point for me, too, because there are so many brands that will do a campaign about plus size clothes that they have, right? They will work with plus size influencers to market that campaign and use the budget to market that campaign for those clothes. And you walk into the store, you can’t buy those clothes.VirginiaRight. They’re not stocked.MiaSo, they’re using these campaigns to look good as a brand and you’re not actually given the access that everyday people can use to make their, their lives easier. Old Navy was one of these! They’ve changed. I forgot what they called their campaign, but they’re now have all sizes in stores except for size 30. That one is that one’s online.VirginiaSo close, Old Navy! Almost there.MiaBut for so long, they excluded plus size from coupons. They excluded plus size from stores. Not to make it about Old Navy, but they have such a huge customer base that’s plus size and they actually were excluding us from so many different things, yet doing campaign work with plus size influencers. The same thing happens within the momfluencer space with brands. I think there are brands that are doing great things, especially in the babywearing community. But some of the very popular websites and apps and things for pregnancy where pregnant people really need to see themselves represented to feel good in their bodies and to feel good going through this special time. We need to see more.VirginiaAubrey Gordon had a great tweet recently where she said when brands do that kind of thing, they’re really using plus size people as cover to make their thin customers feel better. This is a brand that’s trying to be inclusive without having done the work of talking to fat customers, of making things that that customers need. I think it’s important for all of us with any degree of thin privilege to think about. We might feel good that Anthropologie is carrying our size now, but who are they not serving? How much further do they need to go? And how do we hold them accountable? MiaWho’s not at the table with me? That’s something that I’m asking myself a lot, as I do this work. I gained weight after my pregnancy and that shift from a size 16 to a size 20 was so eye opening for me. Because I was either out of certain ranges for certain brands, fashion-wise, or I was like the last size, right? So I found that things I was sharing, people were like, “I wish it came in this size!” or “Oh, that won’t work for me.” It’s really hard to share something with your community and then realize that so many people are left out. So I try to share as many inclusive brands as I can that have an extended size range or have a very inclusive size range. I wish there were more of them. The same thing is true of the momfluencer space. Who isn’t coming with me? You have to look around.VirginiaI just love that you are using your role as an influencer so thoughtfully and raising these questions that are sometimes uncomfortable but that really need to be asked. It’s really important work, so thank you.MiaI try. It’s a lot of reflection and I’m certainly not showing up perfectly. But, I hope I’m getting better every year. Butter For Your Burnt ToastMiaClothes-wise, Universal Standard has some amazing pieces out, like these foundation turtlenecks. They have my favorite t-shirt, which is the Tee Rex, and they have the essential tee. I highly recommend those. They are pricier but they last and they are really worth it. You’ll be happy with the quality. VirginiaYou’ve been influencing me about this turtleneck the whole time we’ve been chatting. It’s very cute. I’m very glad that that was your recommendation because now I can go look it up. My recommendation is going to be pretty off topic, as they usually are. My recommendation is to go buy yourself some flowers. It is March. March is very long. I live in the Hudson Valley of New York where March is 19 months long every year because spring does not happen. This is when I’m just really grateful we have a very cool local flower store. So I go in once a week and buy myself some flowers. You don’t have to spend a ton of money on this, but the amount of hope I feel having like something green and pretty is worth it.Thank you so much for being here! Tell listeners where they can follow and support your work.MiaThanks, Virginia. Mia O’Malley and Plus Size Babywearing on Instagram and you can find me on TikTok on under Plus Size Babywearing, which is not just baby wearing—it’s a lot of everything.---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.</itunes:subtitle>
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      <title>&quot;They Say &apos;Failure to Thrive&apos; but Moms Hear &apos;Failure To Feed.&apos;&quot;</title>
      <description><![CDATA[<p>I remember the my daughter’s gastroenterologist saying, “Wow, you’ve really found a lot of great foods.” And, “We have so many patients who are less compliant than you.” </p><p>I said, “Well, you know, it was really hard. It was, at minimum, a halftime job. Do all of your patients, families have the time and energy for this?” </p><p>And he said, “Well probably not.”</p><p><strong>Welcome to Burnt Toast!</strong> This is the podcast where we talk about diet culture, fatphobia, parenting, and health. </p><p><strong>Today I’m chatting with </strong><strong><a href="https://www.debilewis.com/" target="_blank">Debi Lewis</a></strong><strong>, author of the beautiful new memoir </strong><em><strong><a href="https://bookshop.org/books/kitchen-medicine-how-i-fed-my-daughter-out-of-failure-to-thrive/9781538156650?aid=56656&listref=resources-for-feeders" target="_blank">Kitchen Medicine: How I Fed My Daughter Out of Failure to Thrive</a></strong></em><strong>.</strong> Debi has also written for the <em>New York Times</em>, <em>Bon Appetit</em>, <em>Huffington Post</em>, and many other outlets. She lives in the Chicago suburbs with her husband and teenage daughters. </p><p>This conversation is close to my heart. As most listeners know, my own daughter spent the first two years of her life <a href="https://www.nytimes.com/2016/02/07/magazine/when-your-baby-wont-eat.html" target="_blank">dependent on a feeding tube</a>. So reading Debi’s memoir hit home in all sorts of ways that we talk about, but I think this is a book that will resonate with so many of you. If you are a parent who has fed a kid—even if it went swimmingly, without medical complications—there is so much here that you will relate to about Debi’s journey, and the struggle to live up to external expectations about what feeding our kids looks like, and what it means for motherhood. </p><p><em>CW: We do discuss critically ill kids, medical trauma, and fatphobic comments that people (maddeningly) make in those situations. Take care of yourself.</em> </p><p><strong>PS. Friends! The </strong><strong><a href="https://burnttoastgc.statesprojectgivingcircles.org/" target="_blank">Burnt Toast Giving Circle</a></strong><strong> raised over $6,000 in less than a week!</strong> I am so insanely proud of us. And if you’ve been thinking about joining, we still need you! Here’s <a href="https://virginiasolesmith.substack.com/p/burnt-toast-giving-circle?s=w" target="_blank">last week’s Burnt Toast</a> ICYMI and <a href="https://burnttoastgc.statesprojectgivingcircles.org/" target="_blank">the link to donate</a>. </p><h3>Episode 35 Transcript</h3><p><strong>Virginia</strong></p><p>Hi Debi! Can you tell us a little bit about yourself, your family, and your work?</p><p><strong>Debi</strong></p><p>My name is Debi Lewis and I am the mom of two teenage girls, 19 and 16, and married to my husband and we live in the suburbs of Chicago. This is my first book that I’m very excited to share with all of your listeners. And in the rest of my day I make websites.</p><p><strong>Virginia</strong></p><p>We are here to talk about your new book <em><a href="https://bookshop.org/books/kitchen-medicine-how-i-fed-my-daughter-out-of-failure-to-thrive/9781538156650?aid=56656&listref=resources-for-feeders" target="_blank">Kitchen Medicine</a></em> and when this episode airs, it will be your launch week. So folks, it’s in bookstores everywhere! It is just the most beautiful memoir of your experiences feeding your daughter, Sammi, who was diagnosed with failure to thrive at a really young age. </p><p>Let’s start by talking a little bit about that failure to thrive diagnosis. Tell us about your experience with it, because I think it is such a horrific term in a lot of ways. It’s both very common and deeply misunderstood.</p><p><strong>Debi</strong></p><p>I think there’s a lot of things wrong with the term. <strong>“Failure to thrive” is not a very specific diagnosis. It’s kind of a catchall and the real search is for why.</strong> Why would you diagnose a child with that? It’s not the end, it’s a symptom. And the other problem is that it’s a wildly inaccurate term. Because if you had met my daughter during most of the years in which she fell under that umbrella of “failure to thrive,” you would never look at her and think this child is not thriving. This was a pink cheeked, energetic, bubbly, cute little girl, meeting all her developmental milestones except for the ones that required her to be tall enough. </p><p><strong>FTT was really diagnosing the fact that she wasn’t growing on the trajectory that doctors wanted.</strong> If you looked over many years, you could see that that growth trajectory was her own and steady and she didn’t drop very often and it was nothing that, in retrospect, I should have been worried about. But because she was tiny and because she wasn’t getting less tiny compared to her peers, we kept hearing that. And the way that diagnosis comes out is when a doctor or nurse points their finger at the parent and kind of wags it a little and says, "Whoops, Mom! She’s still failure to thrive! Got to get a few more calories in her," as though that isn’t the one thing you spend most of your life trying to do. As though I wasn’t chasing her around our house with a cup of Carnation Instant Breakfast already. So that’s the problem with that term. <strong>The diagnosis says “Failure To Thrive,” but what it sounds like, at least what it sounded like to me, is failure to feed.</strong></p><p><strong>Virginia</strong></p><p>There’s so much inherent judgment and blame in that failure concept. The idea that we would be labeling a child’s body as a failure in some way is horrifying. And that we would be putting that on parents without giving the benefit of the doubt that, of course, this is a parent who loves their child and is trying so hard. It reminds me, too—on the flip side, obviously on Burnt Toast we talk a lot about kids in bigger bodies—and it’s so often the same thing. It’s the same judgment and the same assumption that somehow a parent needs to be informed of their child’s body, when you’re living in the world with this kid who’s not in the 50th percentile in whichever direction, so you’re getting the comments from strangers and family members and people all the time. People are watching your child eat or not eat. The idea of the medical establishment feeling like it’s their job to educate parents about this is something that I find problematic.</p><p><strong>Debi</strong></p><p><strong>There are things that we miss when all we’re focusing on is the amount of food or the number of calories, either too many or too few.</strong> You miss the the the mechanisms behind whatever you want to call it instead of Failure To Thrive—not meeting standard growth trajectory or some other kind of more descriptive term. The question should always be, if this is a problem, why do you think it’s a problem? And why do you think it’s happening? That is really hard for a parent to dig into, when all they can hear is that they’re doing it wrong.</p><p><strong>Virginia</strong></p><p>It’s narrowing the conversation in this really unhelpful way. The why is the piece that the parent can’t solve without the help of the medical establishment most of the time. If there is an underlying medical condition, of course you need doctors to be doing their best work to help you figure that out and treat that. Instead, when you’re put into this confrontational, adversarial relationship with doctors, then there’s this lack of trust, and no good comes of that.</p><p><strong>Debi</strong></p><p>In both directions, right? <strong>We need to be able to find doctors that will work with us, but doctors also need to see us as parents as part of the team.</strong> If we’re shut down because we’re told we haven’t fed our kids enough Carnation Instant Breakfast that day, it’s hard to participate fully when you’re sort of drowning in shame. The erasure of self when you’re being called “mom” by someone who is not your child—it’s intense.</p><p><strong>Virginia</strong></p><p>Oh my gosh, I remember that from our years of hospital living with my older daughter. Yeah, just being “mom” and thinking, “I am Virginia. I’m a person beyond this.” And I get that doctors are busy and overworked—to be clear, Debi and I are also big fans of the doctors who have helped our kids. But taking that extra three seconds to learn someone’s name and look at them as a human is everything. </p><p><strong>Debi</strong></p><p>Yeah, in a hospital setting I understand that every single person can’t learn my name, but a doctor who I’ve worked with, with my daughter, for three years should have written my name somewhere on the top of the chart.</p><p><strong>Virginia</strong></p><p>So, you and I both have this experience of the child who’s struggling to eat enough. And the medical system both blamed us and also did not have the answers. They’re saying “do Carnation Instant Breakfast,” as if that’s a newsflash. They don’t have any more revolutionary guidance for you. When did you realize that figuring out the food piece of this was falling completely on you? </p><p><strong>Debi</strong></p><p>It happened several times that a medical professional would prescribe a specific diet to my daughter. She was on several restrictive diets over the years, trying to uncover what was going on. So they’d prescribe the diet and they’d hand me a packet of photocopied sheets with food information on them and then say, “Do you have any questions?” If I couldn’t think of something in the moment, reaching them later was really hard. </p><p>There were actually several moments—because we’re a family that is vegetarian, most of these doctors didn’t want us to add meat to our daughter’s diet and complicate the process since it never had been in there before. But so many of these diets had a lot of meat in them. And when I would ask, "What would you replace meat with, in our case?" There would sort of be a blank stare and the question of had we’d ever tried beans. As vegetarians, we’ve heard of beans. We’ve tried them a few thousand times. </p><p><strong>So I think it was one day sitting on my kitchen floor with the photocopies and all my cookbooks, and realizing, there wasn’t another roadmap for me.</strong> Nobody was coming to rescue me. I was just going to have to figure this out. <strong>And partly, that’s why I wrote this book, because I think that’s a very common situation.</strong> If you enter any kind of online support group for any medical issue that has a diet associated with it, whether that’s families with children with type one diabetes or Celiac’s disease. <strong>It’s very peer supportive because there isn’t anything out there that we can find elsewhere.</strong> </p><p>Feeling that it was all on me was overwhelming but also it meant I didn’t have to consult with anybody. It was quite empowering. Once I had my groove going, knowing that I could do it myself and seeing it as a creative challenge was sometimes really satisfying. <strong>In the course of all of this, as hard as it was, learning to cook this way helped me fall in love with food in a way that I couldn’t before. I had to see it as important fuel, and also love and nurturing.</strong> Doing that for my daughter was a way of doing it for myself, too.</p><p><strong>Virginia</strong></p><p>There was a phase in our journey when Violet was still on her feeding tube and we were doing a blended diet for the feeding tube, which is not something I recommend everyone do. It’s incredibly labor intensive. But at the place I was then, with our relationship around food, it was also the first opportunity I had to feel like I was feeding my child directly. And this is not to formula-shame, because formula also saved her life. But I had spent the first year and a half just pumping formula into her feeding tube. So to be able to take a more active role in cooking for her, even though she couldn’t yet eat by mouth, was healing. Whether or not that was an important part of her recovery, it was an important part of my recovery. So if you’re a parent in this kind of situation, finding the ways to find your confidence with it and find some joy in it is everything.</p><p><strong>Debi</strong></p><p>Yeah, absolutely.</p><p><strong>Virginia</strong></p><p>I wanted to talk a little more about the experience of being on these medically supervised diets. You talk about a couple of different ones in the book. We also had to do fat-free for a while, and that is a brutal diet to do with a small child. When you’re on one of these weird diets, people say really idiotic things to you about how your kid is eating and their own food stuff comes up. So you did touch on this a few times in the book, but I’m just curious to hear a little more about how diet culture intersected with all of this for you.</p><p><strong>Debi</strong></p><p>It was bananas. I assumed that if an adult was on a diet like this, for medical reasons, that they would hear these kinds of things. I wouldn’t have been surprised. But I was horrified and shocked to hear people talking like this about my four-year-old to eight-year-old. There’s there’s one instance, I don’t talk about this in the book, but my daughter was on a six food elimination diet, which was no dairy, no soy, no eggs, no nuts, no wheat, and no fish—but we were already vegetarian. The results of that trial, of taking all of those things out, if it was successful, was that her esophagus would heal the damage it had sustained prior. And then we would be able to start adding things back in. But if she didn’t heal, then at the age of five, she would have been put on an elemental formula. </p><p>Anybody who’s fed their babies elemental formula will recall the smell of elemental formula. And babies don’t know any different, but four-year-olds and five-year-olds certainly do. So we had been warned that if she ended up on this formula, there was a chance she wouldn’t be able to bring herself to take it in and she’d need an NG-tube or a G-Tube. I was really afraid of that. I know I would have been grateful for it if it had kept her alive and healthy, but I really hoped it wouldn’t happen. And a friend of mine said, "Well, the upside of that, if she ends up living on that kind of food for the rest of her life, is that she’s never going to be fat. And she’s never going to have, you know, all these emotional issues around food. At least you could know that." </p><p>I remember where I was when she said it. I remember how it felt when she said it. My instinct was to kick her out of my house. I never wanted to talk to her again. <strong>I just couldn’t believe someone would say that there was an upside to never eating food again.</strong></p><p><strong>Virginia</strong></p><p>I’m just taking a minute with that one. This idea that being fat is something to be so avoided, even if the cost is actually eating food. That’s so wrong and harmful.  </p><p><strong>Debi</strong></p><p>It was awful. And I was angry, really angry in the moment, especially because I like food. I’m not afraid to say I think food is fantastic. I think it’s delicious. I think it’s adventure and joy, and love and community, and all of those things. I didn’t want my daughter to miss out on it. <strong>But when I really thought about it, I also felt really sad for my friend that her relationship with food was so fraught and so negative, that she could see the upside to never being able to eat again.</strong> I mean, it’s a sign of sickness to feel that way.</p><p><strong>Virginia</strong></p><p>It is a deep heartbreak to feel that alienated from food that the idea of injecting a formula into your stomach feels better, which is what life on a G-tube with elemental formula is. I also have so much gratitude for G-tubes and they are a valid way to feed somebody who needs to be fed that way. But you are missing out on a lot of life if that’s how you’re eating.</p><p><strong>Debi</strong></p><p>It’s not that I think there wouldn’t have been joy, community, family, and love in my daughter’s life without eating regular food. Of course, there would have been. But it was a big part of our lives, as it is a big part of most people’s lives. I was hoping that it wouldn’t be necessary.</p><p>There were other times that people said other crazy things to us about about her diets, including on that fat-free diet. Like when an administrator at her school crouched down and asked her how it was going. We both said it was awful and we only had three weeks left or whatever. And then this administrator asked my eight-year-old daughter to make a list of all of the foods she was eating so this person could then use that list to take off her holiday weight or whatever. I said “No!” loudly in that moment and pulled Sammi away from her. And I said, "<strong>This isn’t safe. Eating this way isn’t healthy for anybody. It’s only for right now because of the complications she has had in surgery, and it wouldn’t be good for you.</strong>" </p><p>Her response was, "Oh, I don’t care. As long as it helps me lose this weight." And she wasn’t the only person who talked like that. Not everybody talked like that to Sammi, but many people talk like that to me about it.</p><p><strong>Virginia</strong></p><p>Yeah, we got a lot of those comments, too. I remember combing the grocery store aisles because the other thing about doing a fat-free diet when I did it about five years ago, is fat-free is really out of vogue with diet culture in general. So it’s hard to find fat-free foods now. I’m combing the aisles looking for the one dusty box of Snackwell’s. Because what cookie can I give a three year old who can’t eat fat? And people were still saying, “Oh, lucky kid,” or something. It’s enraging. </p><p>And, as you say, it’s also deeply depressing because it’s speaking to this larger dysfunction that we have normalized anti-fatness to the point that we will say these things to children. And, it’s minimizing their struggle. It’s minimizing their experience going through this really tough thing. </p><p><strong>Debi</strong></p><p>Sure, and also what other people think of as a fat-free diet from the 80’s or whatever was actually not really fat-free. Because a real fat-free diet that’s used for the treatment of, for example in Sammi’s case, chylothorax—where there was a break in one of her thoracic ducts—means that you need to limit yourself to under half a gram of fat per serving. An example of something that has more than that is air-popped popcorn. Chickpeas. Edamame. All these are foods that we think of as really healthy and we don’t think of them as fatty, but that’s too much fat. Can you imagine feeding a child on that little fat? I mean, it has huge effects on their mental health. It’s awful to watch.</p><p><strong>Virginia</strong></p><p>It was also chylothorax in our case. At the time Violet’s favorite food was guacamole. My best friend, Amy Palanjian who runs <a href="https://www.yummytoddlerfood.com/" target="_blank">Yummy Toddler Food</a>, worked so hard to figure out a fat-free guacamole. She came up with a recipe with I think we were trying to use peas in Greek yogurt, like fat-free Greek yogurt. And Amy, thank you again for going down that rabbit hole for me! But it tasted terrible. I could see the betrayal on my child’s face because I was like, “This is a guacamole you can eat!” and it tasted nothing like what she was hoping to have. </p><p><strong>Debi</strong></p><p>What fat does to food, from a culinary perspective, is all kinds of things you don’t think about. Even that spritz of olive oil on the bottom of your pan helps the spices stick to the food. It creates a mess when you take fat away. On top of it, that little dietary fat in anybody’s diet affects how your brain operates. <strong>It really made me understand the 80’s in a totally different way. All these angry women pushing their carts through the grocery store with their Snackwell’s.</strong> Like, of course they were cranky.</p><p><strong>Virginia</strong></p><p>I think the experience you and I both share is this understanding that these medical system failures are reinforcing this larger cultural failure, where we make feeding kids the main project and problem of mothers. In reading the book, I resonated with how much feeding Sammi became central to your identity during these years. It was something you were spending hours every week on and it really becomes your whole world. Yet it feels so unfair to reduce mothering just to food, just to the act of feeding kids. </p><p>I’m curious to hear how you have reckoned with that relationship between food and mothering? How do you see these things relating to each other now?</p><p><strong>Debi</strong></p><p>I became the default person at home for some of the same reasons that a lot of women end up the default person at home. When doctors told us that Sammi would end up in the hospital with every cold and she really couldn’t go to daycare, I looked at the cost of a nanny and what I was making, and it would have been like a treadmill for as long as we needed a nanny. We didn’t make as much money as we would have spent on one. And also she was was breastfeeding and I was the one with the breasts, so it just made sense for me to be the one that was home. Then whoever was home with her had to be the one who learned best how to feed her. </p><p>I will say also that my mother, who was the cook in our house when I was growing up, had said to me when I first quit my job and was worried that I was becoming boring and that all I was was a stay at home mom. It wasn’t enough for me in the moment. My mom said to just try to get into whatever it was I was doing at the time. So if that meant that was home and I just had to get into the mothering thing, I got into it. It was good advice for the moment for me. I really tried to get into it and find my little daily small wins in the kitchen. Sometimes that was a good strategy and sometimes it was not. But it did become my whole world for a long time. </p><p>I <strong>don’t think that’s so different from the ways in which other parents who are parenting medically complex children have their whole world become how to move their child who’s in a wheelchair from place to place and advocate for better services. Parents who are parenting kids with any kind of disability spend a lot of energy and effort on the things that will make their children’s lives better.</strong> Because we love our children, you know? We want to make everything as easy as we can. So in that way, it was not so different from other ways in which parents get really dug in on their thing.</p><p><strong>Virginia</strong></p><p>Because the world’s not built to get the wheelchair from point A to point B, because the world’s not built to help kids learn to eat when they’re struggling in this way. The culture is set up so that in general, with parenthood, to assume that there’s going to be this undue burden on the mother most of the time. Then certainly, when you add medical complexity to that, it just pushes so many of us into this box. <strong>This is not about not loving our kids, but some larger systems in our culture that were there for us would also be really useful.</strong> </p><p>We should also acknowledge, we both have a fair amount of privilege at play. And you in particular are, obviously, a very gifted chef, who is able to cook just from scratch to a degree that most people—myself included—cannot. Which is why things like formula are so important because not everyone can do the alternatives.</p><p><strong>Debi</strong></p><p>I would love to talk about that for a moment because the cost of feeding a child on one of these elimination diets is intense. It is wildly expensive.<strong> Our grocery bill at minimum doubled on that diet, on the six food elimination diet.</strong> I thought all the time about how could parents with less means ever do this successfully? </p><p>I remember my daughter’s gastroenterologist saying, “Wow, you’ve really found a lot of great foods. You’ve really figured this out. We have so many patients are less compliant than you.” And I said, “Well, you know, it was really hard. It was like, at minimum a halftime job. Do all of your patients’ families have the time and energy for this?” And he said, “Well, probably not. But they should just do the formula then if they’re not going to do what you did.” </p><p>That was horrifying to me. I couldn’t believe there wasn’t a consultant in that office who could, say, take a family to the grocery store and walk them through the brands of gluten-free noodles that work on this diet. Here is a coconut milk yogurt that you can usually get on sale. </p><p><strong>Virginia</strong></p><p>His use of the word “compliant” is so interesting there, because it shows how much more marginalized parents—whether we’re talking about parents of color, lower income parents, parents with their own disabilities, fat parents, etc—get dismissed by the medical system and judged. </p><p>And to bring it back to the whole “Failure To Thrive” concept, often that diagnosis is used as a justification for removing parental rights. <strong>For privileged white moms not so much. But if you’re a lower income mom of color, that’s gonna be a really terrifying diagnosis in a different way.</strong> </p><p><strong>Debi</strong></p><p>I remember, when my daughter was in the hospital for her final surgery, a friend of mine had his kid in the hospital getting treated for leukemia. He asked me how I had found the social work team, was I getting a lot of help. And I said, “What social work team?” And he said, “Oh, when we got the diagnosis, they were literally waiting outside the door.” <strong>You know, when you get a cancer diagnosis for your kid, there’s a trigger in the hospital system that just activates the Social Work team. And I thought, why are there not triggers like that for any diet that a doctor prescribes?</strong> Why is there not an immediate trigger for both nutrition and dietitian teams and a social worker? </p><p>Because changing your diet like this, it changes your whole life. And it’s emotional. <strong>Food is love and emotion and care. When there isn’t an immediate set of supports, other than someone handing you a sheet of paper with a list of foods on it, it’s a recipe for failure.</strong> No pun intended.</p><p><strong>Virginia</strong></p><p>Unfortunately, if there were those triggers, I would worry in our current system it would become a way to stigmatize parents struggling to follow the diet, right? Because maybe you’re going to bring in people who have these different biases that they haven’t reckoned with and are going to hold them against the parents. What you really want is a psychologist or social worker who’s trained in disordered eating and trauma-informed care. But that’s a whole level of support that I don’t think is even part of the puzzle, usually. So then that means the only people who can access it are people with other means. </p><p>For other parents, who are in this boat now, it might be really helpful to hear a bit about how you were able to hold on to your identity during that time —as Debi and not as the anonymous “Mom” the doctors talk through. Or. how have you worked to find your way back to that?</p><p><strong>Debi</strong></p><p>Yeah, I think probably during that time, not so much. <strong>I might have been indignant. I certainly was lonely, sometimes. But I had no time to be involved in the things that would have made me feel more like me.</strong> The exception would be that I did have a regular band that I played in. I’m an old-time Quebecois fiddler. I was lucky to get out and do that, usually once every week or two for an evening or an afternoon. That was great. It was actually great to be in that world where not everybody was even a parent. They didn’t really know or understand my kids or my situation. So it was a little bit of an escape. </p><p>But other than that, no. Feeding Sammi was the main job. I certainly worked and when I look back, I’m kind of amazed at the places and situations in which I worked. In hospital rooms, waiting outside surgeries, or in the midst of 500 other things. I would have a computer on the counter, finishing a website for a client while also soaking some weird starch in some weird liquid to try to form the ingredient for some weird thing I was trying to make that night. So you know, I fit it all in. But I was probably mostly running on an autopilot, as I think a lot of a lot of parents are. </p><p>I’m lucky, I’m so lucky, our family is so lucky that in the end, Sammi was curable. Sammi’s issue, it turned out, really had nothing to do with what she was eating at all. And so once we resolved the problem fully, I didn’t have to do this anymore. <strong>That took some getting used to: Trusting myself, trusting her, knowing that she would eat what she needed to eat and she was capable of it.</strong> And that I didn’t have to push. It took some time. I think writing this book was the thing that brought me back to myself, to appreciate all that we had achieved together, Sammi and I, and to appreciate all that I had survived. And to appreciate that, in the end, both of us are thriving.</p><p><strong>Virginia</strong></p><p>I look back on those years of my parenting and wonder how I was functioning as a person. I think that’s normal. I think it’s good to know that it won’t be that way forever. In my own family’s case, it’s not a curable condition. It’s something we continue to live with. But there have still been ways to find myself again. </p><p>We hear all the time, you have to take care of yourself to help everyone else and whatever. And it’s sort of a garbage message a lot of the time. But it is true that you cannot care for a kid in any circumstance, but especially not a complicated circumstance, if you aren’t holding on to one little piece of yourself. Even if it’s just and every two weeks band practice. </p><h3><strong>Butter For Your Burnt Toast</strong></h3><p><strong>Debi</strong></p><p><strong>We are loving this season of Kids Baking Championship on the Food Network!</strong> This is one of our family favorites. It is a baking competition show, but all the contestants are kids. This season is the youngest group of bakers ever! There are some as young as eight or nine. They are making amazing baked goods that I could never achieve here in my 40’s. I absolutely love this show. I feel like sometimes these baking shows were what brought me back to the creative and joyful part of cooking. I learned to make layer cakes and eclairs and macarons and all kinds of other fancy things from watching these baking shows.</p><p><strong>Virginia</strong></p><p>I love that! I want to watch it with my eight-year-old because we’re at the stage where she’s still a cautious eater and when she knows how to make something herself it is hugely empowering. I think her seeing other kids baking and loving food would be good. I’m definitely gonna watch that. That’s a great recommendation. Thank you!</p><p><strong>Debi</strong></p><p>It’s very, very sweet. No pun intended there either.</p><p><strong>Virginia</strong></p><p>We love a good food pun here, obviously. My recommendation is for folks who are, like Debi and I, in northern climates. Probably the ice and snow is making you crazy, even though it’s March. If you have a garden or anywhere you can grow things, I recommend you get some poppy seeds. You just throw the poppy seeds out into your flower bed. You don’t have to dig holes. You don’t have to do anything fancy, you just literally scatter them around. Come July, you will thank me when you have spectacular poppies. I just sowed mine and I have a couple of raised beds. I just did the poppy seeds last weekend right on top of the snow and it’s just this little moment. I try to do it around this time every year when I’m giving up all hope that spring will return because it gives me that minute of like, okay, it’s coming back. Then I look at pictures of last year’s poppies and I feel really happy. So if you are a gardener or a garden-aspiring-person, poppy seeds is my recommendation. </p><p>Well, Debi, thank you so much for being here! I loved this conversation so much. Listeners, you need to get Kitchen Medicine right now! Debi, how can we follow your work?</p><p><strong>Debi</strong></p><p>You can follow me on on Twitter at <a href="http://twitter.com/growthesunshine" target="_blank">@growthesunshine</a>—my Sammi’s nickname is Sammi Sunshine—and also on Instagram <a href="http://instagram.com/growthesunshine" target="_blank">@growthesunshine</a>. If you have ordered the book, send me a message on Twitter or Instagram and let me know that you have. I will dedicate one of my <a href="https://www.instagram.com/p/CZckXKyvMzy/" target="_blank">quirky weird kitchen tools </a>to you with a little story about it up on my Instagram account. </p><p><strong>Virginia</strong></p><p>Those have been so fun to see. You have the most amazing collection of kitchen tools. Thank you for being here!</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 17 Mar 2022 09:01:39 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p>I remember the my daughter’s gastroenterologist saying, “Wow, you’ve really found a lot of great foods.” And, “We have so many patients who are less compliant than you.” </p><p>I said, “Well, you know, it was really hard. It was, at minimum, a halftime job. Do all of your patients, families have the time and energy for this?” </p><p>And he said, “Well probably not.”</p><p><strong>Welcome to Burnt Toast!</strong> This is the podcast where we talk about diet culture, fatphobia, parenting, and health. </p><p><strong>Today I’m chatting with </strong><strong><a href="https://www.debilewis.com/" target="_blank">Debi Lewis</a></strong><strong>, author of the beautiful new memoir </strong><em><strong><a href="https://bookshop.org/books/kitchen-medicine-how-i-fed-my-daughter-out-of-failure-to-thrive/9781538156650?aid=56656&listref=resources-for-feeders" target="_blank">Kitchen Medicine: How I Fed My Daughter Out of Failure to Thrive</a></strong></em><strong>.</strong> Debi has also written for the <em>New York Times</em>, <em>Bon Appetit</em>, <em>Huffington Post</em>, and many other outlets. She lives in the Chicago suburbs with her husband and teenage daughters. </p><p>This conversation is close to my heart. As most listeners know, my own daughter spent the first two years of her life <a href="https://www.nytimes.com/2016/02/07/magazine/when-your-baby-wont-eat.html" target="_blank">dependent on a feeding tube</a>. So reading Debi’s memoir hit home in all sorts of ways that we talk about, but I think this is a book that will resonate with so many of you. If you are a parent who has fed a kid—even if it went swimmingly, without medical complications—there is so much here that you will relate to about Debi’s journey, and the struggle to live up to external expectations about what feeding our kids looks like, and what it means for motherhood. </p><p><em>CW: We do discuss critically ill kids, medical trauma, and fatphobic comments that people (maddeningly) make in those situations. Take care of yourself.</em> </p><p><strong>PS. Friends! The </strong><strong><a href="https://burnttoastgc.statesprojectgivingcircles.org/" target="_blank">Burnt Toast Giving Circle</a></strong><strong> raised over $6,000 in less than a week!</strong> I am so insanely proud of us. And if you’ve been thinking about joining, we still need you! Here’s <a href="https://virginiasolesmith.substack.com/p/burnt-toast-giving-circle?s=w" target="_blank">last week’s Burnt Toast</a> ICYMI and <a href="https://burnttoastgc.statesprojectgivingcircles.org/" target="_blank">the link to donate</a>. </p><h3>Episode 35 Transcript</h3><p><strong>Virginia</strong></p><p>Hi Debi! Can you tell us a little bit about yourself, your family, and your work?</p><p><strong>Debi</strong></p><p>My name is Debi Lewis and I am the mom of two teenage girls, 19 and 16, and married to my husband and we live in the suburbs of Chicago. This is my first book that I’m very excited to share with all of your listeners. And in the rest of my day I make websites.</p><p><strong>Virginia</strong></p><p>We are here to talk about your new book <em><a href="https://bookshop.org/books/kitchen-medicine-how-i-fed-my-daughter-out-of-failure-to-thrive/9781538156650?aid=56656&listref=resources-for-feeders" target="_blank">Kitchen Medicine</a></em> and when this episode airs, it will be your launch week. So folks, it’s in bookstores everywhere! It is just the most beautiful memoir of your experiences feeding your daughter, Sammi, who was diagnosed with failure to thrive at a really young age. </p><p>Let’s start by talking a little bit about that failure to thrive diagnosis. Tell us about your experience with it, because I think it is such a horrific term in a lot of ways. It’s both very common and deeply misunderstood.</p><p><strong>Debi</strong></p><p>I think there’s a lot of things wrong with the term. <strong>“Failure to thrive” is not a very specific diagnosis. It’s kind of a catchall and the real search is for why.</strong> Why would you diagnose a child with that? It’s not the end, it’s a symptom. And the other problem is that it’s a wildly inaccurate term. Because if you had met my daughter during most of the years in which she fell under that umbrella of “failure to thrive,” you would never look at her and think this child is not thriving. This was a pink cheeked, energetic, bubbly, cute little girl, meeting all her developmental milestones except for the ones that required her to be tall enough. </p><p><strong>FTT was really diagnosing the fact that she wasn’t growing on the trajectory that doctors wanted.</strong> If you looked over many years, you could see that that growth trajectory was her own and steady and she didn’t drop very often and it was nothing that, in retrospect, I should have been worried about. But because she was tiny and because she wasn’t getting less tiny compared to her peers, we kept hearing that. And the way that diagnosis comes out is when a doctor or nurse points their finger at the parent and kind of wags it a little and says, "Whoops, Mom! She’s still failure to thrive! Got to get a few more calories in her," as though that isn’t the one thing you spend most of your life trying to do. As though I wasn’t chasing her around our house with a cup of Carnation Instant Breakfast already. So that’s the problem with that term. <strong>The diagnosis says “Failure To Thrive,” but what it sounds like, at least what it sounded like to me, is failure to feed.</strong></p><p><strong>Virginia</strong></p><p>There’s so much inherent judgment and blame in that failure concept. The idea that we would be labeling a child’s body as a failure in some way is horrifying. And that we would be putting that on parents without giving the benefit of the doubt that, of course, this is a parent who loves their child and is trying so hard. It reminds me, too—on the flip side, obviously on Burnt Toast we talk a lot about kids in bigger bodies—and it’s so often the same thing. It’s the same judgment and the same assumption that somehow a parent needs to be informed of their child’s body, when you’re living in the world with this kid who’s not in the 50th percentile in whichever direction, so you’re getting the comments from strangers and family members and people all the time. People are watching your child eat or not eat. The idea of the medical establishment feeling like it’s their job to educate parents about this is something that I find problematic.</p><p><strong>Debi</strong></p><p><strong>There are things that we miss when all we’re focusing on is the amount of food or the number of calories, either too many or too few.</strong> You miss the the the mechanisms behind whatever you want to call it instead of Failure To Thrive—not meeting standard growth trajectory or some other kind of more descriptive term. The question should always be, if this is a problem, why do you think it’s a problem? And why do you think it’s happening? That is really hard for a parent to dig into, when all they can hear is that they’re doing it wrong.</p><p><strong>Virginia</strong></p><p>It’s narrowing the conversation in this really unhelpful way. The why is the piece that the parent can’t solve without the help of the medical establishment most of the time. If there is an underlying medical condition, of course you need doctors to be doing their best work to help you figure that out and treat that. Instead, when you’re put into this confrontational, adversarial relationship with doctors, then there’s this lack of trust, and no good comes of that.</p><p><strong>Debi</strong></p><p>In both directions, right? <strong>We need to be able to find doctors that will work with us, but doctors also need to see us as parents as part of the team.</strong> If we’re shut down because we’re told we haven’t fed our kids enough Carnation Instant Breakfast that day, it’s hard to participate fully when you’re sort of drowning in shame. The erasure of self when you’re being called “mom” by someone who is not your child—it’s intense.</p><p><strong>Virginia</strong></p><p>Oh my gosh, I remember that from our years of hospital living with my older daughter. Yeah, just being “mom” and thinking, “I am Virginia. I’m a person beyond this.” And I get that doctors are busy and overworked—to be clear, Debi and I are also big fans of the doctors who have helped our kids. But taking that extra three seconds to learn someone’s name and look at them as a human is everything. </p><p><strong>Debi</strong></p><p>Yeah, in a hospital setting I understand that every single person can’t learn my name, but a doctor who I’ve worked with, with my daughter, for three years should have written my name somewhere on the top of the chart.</p><p><strong>Virginia</strong></p><p>So, you and I both have this experience of the child who’s struggling to eat enough. And the medical system both blamed us and also did not have the answers. They’re saying “do Carnation Instant Breakfast,” as if that’s a newsflash. They don’t have any more revolutionary guidance for you. When did you realize that figuring out the food piece of this was falling completely on you? </p><p><strong>Debi</strong></p><p>It happened several times that a medical professional would prescribe a specific diet to my daughter. She was on several restrictive diets over the years, trying to uncover what was going on. So they’d prescribe the diet and they’d hand me a packet of photocopied sheets with food information on them and then say, “Do you have any questions?” If I couldn’t think of something in the moment, reaching them later was really hard. </p><p>There were actually several moments—because we’re a family that is vegetarian, most of these doctors didn’t want us to add meat to our daughter’s diet and complicate the process since it never had been in there before. But so many of these diets had a lot of meat in them. And when I would ask, "What would you replace meat with, in our case?" There would sort of be a blank stare and the question of had we’d ever tried beans. As vegetarians, we’ve heard of beans. We’ve tried them a few thousand times. </p><p><strong>So I think it was one day sitting on my kitchen floor with the photocopies and all my cookbooks, and realizing, there wasn’t another roadmap for me.</strong> Nobody was coming to rescue me. I was just going to have to figure this out. <strong>And partly, that’s why I wrote this book, because I think that’s a very common situation.</strong> If you enter any kind of online support group for any medical issue that has a diet associated with it, whether that’s families with children with type one diabetes or Celiac’s disease. <strong>It’s very peer supportive because there isn’t anything out there that we can find elsewhere.</strong> </p><p>Feeling that it was all on me was overwhelming but also it meant I didn’t have to consult with anybody. It was quite empowering. Once I had my groove going, knowing that I could do it myself and seeing it as a creative challenge was sometimes really satisfying. <strong>In the course of all of this, as hard as it was, learning to cook this way helped me fall in love with food in a way that I couldn’t before. I had to see it as important fuel, and also love and nurturing.</strong> Doing that for my daughter was a way of doing it for myself, too.</p><p><strong>Virginia</strong></p><p>There was a phase in our journey when Violet was still on her feeding tube and we were doing a blended diet for the feeding tube, which is not something I recommend everyone do. It’s incredibly labor intensive. But at the place I was then, with our relationship around food, it was also the first opportunity I had to feel like I was feeding my child directly. And this is not to formula-shame, because formula also saved her life. But I had spent the first year and a half just pumping formula into her feeding tube. So to be able to take a more active role in cooking for her, even though she couldn’t yet eat by mouth, was healing. Whether or not that was an important part of her recovery, it was an important part of my recovery. So if you’re a parent in this kind of situation, finding the ways to find your confidence with it and find some joy in it is everything.</p><p><strong>Debi</strong></p><p>Yeah, absolutely.</p><p><strong>Virginia</strong></p><p>I wanted to talk a little more about the experience of being on these medically supervised diets. You talk about a couple of different ones in the book. We also had to do fat-free for a while, and that is a brutal diet to do with a small child. When you’re on one of these weird diets, people say really idiotic things to you about how your kid is eating and their own food stuff comes up. So you did touch on this a few times in the book, but I’m just curious to hear a little more about how diet culture intersected with all of this for you.</p><p><strong>Debi</strong></p><p>It was bananas. I assumed that if an adult was on a diet like this, for medical reasons, that they would hear these kinds of things. I wouldn’t have been surprised. But I was horrified and shocked to hear people talking like this about my four-year-old to eight-year-old. There’s there’s one instance, I don’t talk about this in the book, but my daughter was on a six food elimination diet, which was no dairy, no soy, no eggs, no nuts, no wheat, and no fish—but we were already vegetarian. The results of that trial, of taking all of those things out, if it was successful, was that her esophagus would heal the damage it had sustained prior. And then we would be able to start adding things back in. But if she didn’t heal, then at the age of five, she would have been put on an elemental formula. </p><p>Anybody who’s fed their babies elemental formula will recall the smell of elemental formula. And babies don’t know any different, but four-year-olds and five-year-olds certainly do. So we had been warned that if she ended up on this formula, there was a chance she wouldn’t be able to bring herself to take it in and she’d need an NG-tube or a G-Tube. I was really afraid of that. I know I would have been grateful for it if it had kept her alive and healthy, but I really hoped it wouldn’t happen. And a friend of mine said, "Well, the upside of that, if she ends up living on that kind of food for the rest of her life, is that she’s never going to be fat. And she’s never going to have, you know, all these emotional issues around food. At least you could know that." </p><p>I remember where I was when she said it. I remember how it felt when she said it. My instinct was to kick her out of my house. I never wanted to talk to her again. <strong>I just couldn’t believe someone would say that there was an upside to never eating food again.</strong></p><p><strong>Virginia</strong></p><p>I’m just taking a minute with that one. This idea that being fat is something to be so avoided, even if the cost is actually eating food. That’s so wrong and harmful.  </p><p><strong>Debi</strong></p><p>It was awful. And I was angry, really angry in the moment, especially because I like food. I’m not afraid to say I think food is fantastic. I think it’s delicious. I think it’s adventure and joy, and love and community, and all of those things. I didn’t want my daughter to miss out on it. <strong>But when I really thought about it, I also felt really sad for my friend that her relationship with food was so fraught and so negative, that she could see the upside to never being able to eat again.</strong> I mean, it’s a sign of sickness to feel that way.</p><p><strong>Virginia</strong></p><p>It is a deep heartbreak to feel that alienated from food that the idea of injecting a formula into your stomach feels better, which is what life on a G-tube with elemental formula is. I also have so much gratitude for G-tubes and they are a valid way to feed somebody who needs to be fed that way. But you are missing out on a lot of life if that’s how you’re eating.</p><p><strong>Debi</strong></p><p>It’s not that I think there wouldn’t have been joy, community, family, and love in my daughter’s life without eating regular food. Of course, there would have been. But it was a big part of our lives, as it is a big part of most people’s lives. I was hoping that it wouldn’t be necessary.</p><p>There were other times that people said other crazy things to us about about her diets, including on that fat-free diet. Like when an administrator at her school crouched down and asked her how it was going. We both said it was awful and we only had three weeks left or whatever. And then this administrator asked my eight-year-old daughter to make a list of all of the foods she was eating so this person could then use that list to take off her holiday weight or whatever. I said “No!” loudly in that moment and pulled Sammi away from her. And I said, "<strong>This isn’t safe. Eating this way isn’t healthy for anybody. It’s only for right now because of the complications she has had in surgery, and it wouldn’t be good for you.</strong>" </p><p>Her response was, "Oh, I don’t care. As long as it helps me lose this weight." And she wasn’t the only person who talked like that. Not everybody talked like that to Sammi, but many people talk like that to me about it.</p><p><strong>Virginia</strong></p><p>Yeah, we got a lot of those comments, too. I remember combing the grocery store aisles because the other thing about doing a fat-free diet when I did it about five years ago, is fat-free is really out of vogue with diet culture in general. So it’s hard to find fat-free foods now. I’m combing the aisles looking for the one dusty box of Snackwell’s. Because what cookie can I give a three year old who can’t eat fat? And people were still saying, “Oh, lucky kid,” or something. It’s enraging. </p><p>And, as you say, it’s also deeply depressing because it’s speaking to this larger dysfunction that we have normalized anti-fatness to the point that we will say these things to children. And, it’s minimizing their struggle. It’s minimizing their experience going through this really tough thing. </p><p><strong>Debi</strong></p><p>Sure, and also what other people think of as a fat-free diet from the 80’s or whatever was actually not really fat-free. Because a real fat-free diet that’s used for the treatment of, for example in Sammi’s case, chylothorax—where there was a break in one of her thoracic ducts—means that you need to limit yourself to under half a gram of fat per serving. An example of something that has more than that is air-popped popcorn. Chickpeas. Edamame. All these are foods that we think of as really healthy and we don’t think of them as fatty, but that’s too much fat. Can you imagine feeding a child on that little fat? I mean, it has huge effects on their mental health. It’s awful to watch.</p><p><strong>Virginia</strong></p><p>It was also chylothorax in our case. At the time Violet’s favorite food was guacamole. My best friend, Amy Palanjian who runs <a href="https://www.yummytoddlerfood.com/" target="_blank">Yummy Toddler Food</a>, worked so hard to figure out a fat-free guacamole. She came up with a recipe with I think we were trying to use peas in Greek yogurt, like fat-free Greek yogurt. And Amy, thank you again for going down that rabbit hole for me! But it tasted terrible. I could see the betrayal on my child’s face because I was like, “This is a guacamole you can eat!” and it tasted nothing like what she was hoping to have. </p><p><strong>Debi</strong></p><p>What fat does to food, from a culinary perspective, is all kinds of things you don’t think about. Even that spritz of olive oil on the bottom of your pan helps the spices stick to the food. It creates a mess when you take fat away. On top of it, that little dietary fat in anybody’s diet affects how your brain operates. <strong>It really made me understand the 80’s in a totally different way. All these angry women pushing their carts through the grocery store with their Snackwell’s.</strong> Like, of course they were cranky.</p><p><strong>Virginia</strong></p><p>I think the experience you and I both share is this understanding that these medical system failures are reinforcing this larger cultural failure, where we make feeding kids the main project and problem of mothers. In reading the book, I resonated with how much feeding Sammi became central to your identity during these years. It was something you were spending hours every week on and it really becomes your whole world. Yet it feels so unfair to reduce mothering just to food, just to the act of feeding kids. </p><p>I’m curious to hear how you have reckoned with that relationship between food and mothering? How do you see these things relating to each other now?</p><p><strong>Debi</strong></p><p>I became the default person at home for some of the same reasons that a lot of women end up the default person at home. When doctors told us that Sammi would end up in the hospital with every cold and she really couldn’t go to daycare, I looked at the cost of a nanny and what I was making, and it would have been like a treadmill for as long as we needed a nanny. We didn’t make as much money as we would have spent on one. And also she was was breastfeeding and I was the one with the breasts, so it just made sense for me to be the one that was home. Then whoever was home with her had to be the one who learned best how to feed her. </p><p>I will say also that my mother, who was the cook in our house when I was growing up, had said to me when I first quit my job and was worried that I was becoming boring and that all I was was a stay at home mom. It wasn’t enough for me in the moment. My mom said to just try to get into whatever it was I was doing at the time. So if that meant that was home and I just had to get into the mothering thing, I got into it. It was good advice for the moment for me. I really tried to get into it and find my little daily small wins in the kitchen. Sometimes that was a good strategy and sometimes it was not. But it did become my whole world for a long time. </p><p>I <strong>don’t think that’s so different from the ways in which other parents who are parenting medically complex children have their whole world become how to move their child who’s in a wheelchair from place to place and advocate for better services. Parents who are parenting kids with any kind of disability spend a lot of energy and effort on the things that will make their children’s lives better.</strong> Because we love our children, you know? We want to make everything as easy as we can. So in that way, it was not so different from other ways in which parents get really dug in on their thing.</p><p><strong>Virginia</strong></p><p>Because the world’s not built to get the wheelchair from point A to point B, because the world’s not built to help kids learn to eat when they’re struggling in this way. The culture is set up so that in general, with parenthood, to assume that there’s going to be this undue burden on the mother most of the time. Then certainly, when you add medical complexity to that, it just pushes so many of us into this box. <strong>This is not about not loving our kids, but some larger systems in our culture that were there for us would also be really useful.</strong> </p><p>We should also acknowledge, we both have a fair amount of privilege at play. And you in particular are, obviously, a very gifted chef, who is able to cook just from scratch to a degree that most people—myself included—cannot. Which is why things like formula are so important because not everyone can do the alternatives.</p><p><strong>Debi</strong></p><p>I would love to talk about that for a moment because the cost of feeding a child on one of these elimination diets is intense. It is wildly expensive.<strong> Our grocery bill at minimum doubled on that diet, on the six food elimination diet.</strong> I thought all the time about how could parents with less means ever do this successfully? </p><p>I remember my daughter’s gastroenterologist saying, “Wow, you’ve really found a lot of great foods. You’ve really figured this out. We have so many patients are less compliant than you.” And I said, “Well, you know, it was really hard. It was like, at minimum a halftime job. Do all of your patients’ families have the time and energy for this?” And he said, “Well, probably not. But they should just do the formula then if they’re not going to do what you did.” </p><p>That was horrifying to me. I couldn’t believe there wasn’t a consultant in that office who could, say, take a family to the grocery store and walk them through the brands of gluten-free noodles that work on this diet. Here is a coconut milk yogurt that you can usually get on sale. </p><p><strong>Virginia</strong></p><p>His use of the word “compliant” is so interesting there, because it shows how much more marginalized parents—whether we’re talking about parents of color, lower income parents, parents with their own disabilities, fat parents, etc—get dismissed by the medical system and judged. </p><p>And to bring it back to the whole “Failure To Thrive” concept, often that diagnosis is used as a justification for removing parental rights. <strong>For privileged white moms not so much. But if you’re a lower income mom of color, that’s gonna be a really terrifying diagnosis in a different way.</strong> </p><p><strong>Debi</strong></p><p>I remember, when my daughter was in the hospital for her final surgery, a friend of mine had his kid in the hospital getting treated for leukemia. He asked me how I had found the social work team, was I getting a lot of help. And I said, “What social work team?” And he said, “Oh, when we got the diagnosis, they were literally waiting outside the door.” <strong>You know, when you get a cancer diagnosis for your kid, there’s a trigger in the hospital system that just activates the Social Work team. And I thought, why are there not triggers like that for any diet that a doctor prescribes?</strong> Why is there not an immediate trigger for both nutrition and dietitian teams and a social worker? </p><p>Because changing your diet like this, it changes your whole life. And it’s emotional. <strong>Food is love and emotion and care. When there isn’t an immediate set of supports, other than someone handing you a sheet of paper with a list of foods on it, it’s a recipe for failure.</strong> No pun intended.</p><p><strong>Virginia</strong></p><p>Unfortunately, if there were those triggers, I would worry in our current system it would become a way to stigmatize parents struggling to follow the diet, right? Because maybe you’re going to bring in people who have these different biases that they haven’t reckoned with and are going to hold them against the parents. What you really want is a psychologist or social worker who’s trained in disordered eating and trauma-informed care. But that’s a whole level of support that I don’t think is even part of the puzzle, usually. So then that means the only people who can access it are people with other means. </p><p>For other parents, who are in this boat now, it might be really helpful to hear a bit about how you were able to hold on to your identity during that time —as Debi and not as the anonymous “Mom” the doctors talk through. Or. how have you worked to find your way back to that?</p><p><strong>Debi</strong></p><p>Yeah, I think probably during that time, not so much. <strong>I might have been indignant. I certainly was lonely, sometimes. But I had no time to be involved in the things that would have made me feel more like me.</strong> The exception would be that I did have a regular band that I played in. I’m an old-time Quebecois fiddler. I was lucky to get out and do that, usually once every week or two for an evening or an afternoon. That was great. It was actually great to be in that world where not everybody was even a parent. They didn’t really know or understand my kids or my situation. So it was a little bit of an escape. </p><p>But other than that, no. Feeding Sammi was the main job. I certainly worked and when I look back, I’m kind of amazed at the places and situations in which I worked. In hospital rooms, waiting outside surgeries, or in the midst of 500 other things. I would have a computer on the counter, finishing a website for a client while also soaking some weird starch in some weird liquid to try to form the ingredient for some weird thing I was trying to make that night. So you know, I fit it all in. But I was probably mostly running on an autopilot, as I think a lot of a lot of parents are. </p><p>I’m lucky, I’m so lucky, our family is so lucky that in the end, Sammi was curable. Sammi’s issue, it turned out, really had nothing to do with what she was eating at all. And so once we resolved the problem fully, I didn’t have to do this anymore. <strong>That took some getting used to: Trusting myself, trusting her, knowing that she would eat what she needed to eat and she was capable of it.</strong> And that I didn’t have to push. It took some time. I think writing this book was the thing that brought me back to myself, to appreciate all that we had achieved together, Sammi and I, and to appreciate all that I had survived. And to appreciate that, in the end, both of us are thriving.</p><p><strong>Virginia</strong></p><p>I look back on those years of my parenting and wonder how I was functioning as a person. I think that’s normal. I think it’s good to know that it won’t be that way forever. In my own family’s case, it’s not a curable condition. It’s something we continue to live with. But there have still been ways to find myself again. </p><p>We hear all the time, you have to take care of yourself to help everyone else and whatever. And it’s sort of a garbage message a lot of the time. But it is true that you cannot care for a kid in any circumstance, but especially not a complicated circumstance, if you aren’t holding on to one little piece of yourself. Even if it’s just and every two weeks band practice. </p><h3><strong>Butter For Your Burnt Toast</strong></h3><p><strong>Debi</strong></p><p><strong>We are loving this season of Kids Baking Championship on the Food Network!</strong> This is one of our family favorites. It is a baking competition show, but all the contestants are kids. This season is the youngest group of bakers ever! There are some as young as eight or nine. They are making amazing baked goods that I could never achieve here in my 40’s. I absolutely love this show. I feel like sometimes these baking shows were what brought me back to the creative and joyful part of cooking. I learned to make layer cakes and eclairs and macarons and all kinds of other fancy things from watching these baking shows.</p><p><strong>Virginia</strong></p><p>I love that! I want to watch it with my eight-year-old because we’re at the stage where she’s still a cautious eater and when she knows how to make something herself it is hugely empowering. I think her seeing other kids baking and loving food would be good. I’m definitely gonna watch that. That’s a great recommendation. Thank you!</p><p><strong>Debi</strong></p><p>It’s very, very sweet. No pun intended there either.</p><p><strong>Virginia</strong></p><p>We love a good food pun here, obviously. My recommendation is for folks who are, like Debi and I, in northern climates. Probably the ice and snow is making you crazy, even though it’s March. If you have a garden or anywhere you can grow things, I recommend you get some poppy seeds. You just throw the poppy seeds out into your flower bed. You don’t have to dig holes. You don’t have to do anything fancy, you just literally scatter them around. Come July, you will thank me when you have spectacular poppies. I just sowed mine and I have a couple of raised beds. I just did the poppy seeds last weekend right on top of the snow and it’s just this little moment. I try to do it around this time every year when I’m giving up all hope that spring will return because it gives me that minute of like, okay, it’s coming back. Then I look at pictures of last year’s poppies and I feel really happy. So if you are a gardener or a garden-aspiring-person, poppy seeds is my recommendation. </p><p>Well, Debi, thank you so much for being here! I loved this conversation so much. Listeners, you need to get Kitchen Medicine right now! Debi, how can we follow your work?</p><p><strong>Debi</strong></p><p>You can follow me on on Twitter at <a href="http://twitter.com/growthesunshine" target="_blank">@growthesunshine</a>—my Sammi’s nickname is Sammi Sunshine—and also on Instagram <a href="http://instagram.com/growthesunshine" target="_blank">@growthesunshine</a>. If you have ordered the book, send me a message on Twitter or Instagram and let me know that you have. I will dedicate one of my <a href="https://www.instagram.com/p/CZckXKyvMzy/" target="_blank">quirky weird kitchen tools </a>to you with a little story about it up on my Instagram account. </p><p><strong>Virginia</strong></p><p>Those have been so fun to see. You have the most amazing collection of kitchen tools. Thank you for being here!</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
      <enclosure length="32629348" type="audio/mpeg" url="https://cdn.simplecast.com/audio/4c95d509-3fa3-4e14-b427-9202404e777e/episodes/ad54050f-7ef4-4374-8c75-38d4949290f8/audio/8c2e92a1-1518-40be-977b-318806278cbe/default_tc.mp3?aid=rss_feed&amp;feed=msucBnbY"/>
      <itunes:title>&quot;They Say &apos;Failure to Thrive&apos; but Moms Hear &apos;Failure To Feed.&apos;&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
      <itunes:image href="https://image.simplecastcdn.com/images/4c95d5/4c95d509-3fa3-4e14-b427-9202404e777e/ad54050f-7ef4-4374-8c75-38d4949290f8/3000x3000/1.jpg?aid=rss_feed"/>
      <itunes:duration>00:33:59</itunes:duration>
      <itunes:summary>I remember the my daughter’s gastroenterologist saying, “Wow, you’ve really found a lot of great foods.” And, “We have so many patients who are less compliant than you.” I said, “Well, you know, it was really hard. It was, at minimum, a halftime job. Do all of your patients, families have the time and energy for this?” And he said, “Well probably not.”Welcome to Burnt Toast! This is the podcast where we talk about diet culture, fatphobia, parenting, and health. Today I’m chatting with Debi Lewis, author of the beautiful new memoir Kitchen Medicine: How I Fed My Daughter Out of Failure to Thrive. Debi has also written for the New York Times, Bon Appetit, Huffington Post, and many other outlets. She lives in the Chicago suburbs with her husband and teenage daughters. This conversation is close to my heart. As most listeners know, my own daughter spent the first two years of her life dependent on a feeding tube. So reading Debi’s memoir hit home in all sorts of ways that we talk about, but I think this is a book that will resonate with so many of you. If you are a parent who has fed a kid—even if it went swimmingly, without medical complications—there is so much here that you will relate to about Debi’s journey, and the struggle to live up to external expectations about what feeding our kids looks like, and what it means for motherhood. CW: We do discuss critically ill kids, medical trauma, and fatphobic comments that people (maddeningly) make in those situations. Take care of yourself. PS. Friends! The Burnt Toast Giving Circle raised over $6,000 in less than a week! I am so insanely proud of us. And if you’ve been thinking about joining, we still need you! Here’s last week’s Burnt Toast ICYMI and the link to donate. Episode 35 TranscriptVirginiaHi Debi! Can you tell us a little bit about yourself, your family, and your work?DebiMy name is Debi Lewis and I am the mom of two teenage girls, 19 and 16, and married to my husband and we live in the suburbs of Chicago. This is my first book that I’m very excited to share with all of your listeners. And in the rest of my day I make websites.VirginiaWe are here to talk about your new book Kitchen Medicine and when this episode airs, it will be your launch week. So folks, it’s in bookstores everywhere! It is just the most beautiful memoir of your experiences feeding your daughter, Sammi, who was diagnosed with failure to thrive at a really young age. Let’s start by talking a little bit about that failure to thrive diagnosis. Tell us about your experience with it, because I think it is such a horrific term in a lot of ways. It’s both very common and deeply misunderstood.DebiI think there’s a lot of things wrong with the term. “Failure to thrive” is not a very specific diagnosis. It’s kind of a catchall and the real search is for why. Why would you diagnose a child with that? It’s not the end, it’s a symptom. And the other problem is that it’s a wildly inaccurate term. Because if you had met my daughter during most of the years in which she fell under that umbrella of “failure to thrive,” you would never look at her and think this child is not thriving. This was a pink cheeked, energetic, bubbly, cute little girl, meeting all her developmental milestones except for the ones that required her to be tall enough. FTT was really diagnosing the fact that she wasn’t growing on the trajectory that doctors wanted. If you looked over many years, you could see that that growth trajectory was her own and steady and she didn’t drop very often and it was nothing that, in retrospect, I should have been worried about. But because she was tiny and because she wasn’t getting less tiny compared to her peers, we kept hearing that. And the way that diagnosis comes out is when a doctor or nurse points their finger at the parent and kind of wags it a little and says, &quot;Whoops, Mom! She’s still failure to thrive! Got to get a few more calories in her,&quot; as though that isn’t the one thing you spend most of your life trying to do. As though I wasn’t chasing her around our house with a cup of Carnation Instant Breakfast already. So that’s the problem with that term. The diagnosis says “Failure To Thrive,” but what it sounds like, at least what it sounded like to me, is failure to feed.VirginiaThere’s so much inherent judgment and blame in that failure concept. The idea that we would be labeling a child’s body as a failure in some way is horrifying. And that we would be putting that on parents without giving the benefit of the doubt that, of course, this is a parent who loves their child and is trying so hard. It reminds me, too—on the flip side, obviously on Burnt Toast we talk a lot about kids in bigger bodies—and it’s so often the same thing. It’s the same judgment and the same assumption that somehow a parent needs to be informed of their child’s body, when you’re living in the world with this kid who’s not in the 50th percentile in whichever direction, so you’re getting the comments from strangers and family members and people all the time. People are watching your child eat or not eat. The idea of the medical establishment feeling like it’s their job to educate parents about this is something that I find problematic.DebiThere are things that we miss when all we’re focusing on is the amount of food or the number of calories, either too many or too few. You miss the the the mechanisms behind whatever you want to call it instead of Failure To Thrive—not meeting standard growth trajectory or some other kind of more descriptive term. The question should always be, if this is a problem, why do you think it’s a problem? And why do you think it’s happening? That is really hard for a parent to dig into, when all they can hear is that they’re doing it wrong.VirginiaIt’s narrowing the conversation in this really unhelpful way. The why is the piece that the parent can’t solve without the help of the medical establishment most of the time. If there is an underlying medical condition, of course you need doctors to be doing their best work to help you figure that out and treat that. Instead, when you’re put into this confrontational, adversarial relationship with doctors, then there’s this lack of trust, and no good comes of that.DebiIn both directions, right? We need to be able to find doctors that will work with us, but doctors also need to see us as parents as part of the team. If we’re shut down because we’re told we haven’t fed our kids enough Carnation Instant Breakfast that day, it’s hard to participate fully when you’re sort of drowning in shame. The erasure of self when you’re being called “mom” by someone who is not your child—it’s intense.VirginiaOh my gosh, I remember that from our years of hospital living with my older daughter. Yeah, just being “mom” and thinking, “I am Virginia. I’m a person beyond this.” And I get that doctors are busy and overworked—to be clear, Debi and I are also big fans of the doctors who have helped our kids. But taking that extra three seconds to learn someone’s name and look at them as a human is everything. DebiYeah, in a hospital setting I understand that every single person can’t learn my name, but a doctor who I’ve worked with, with my daughter, for three years should have written my name somewhere on the top of the chart.VirginiaSo, you and I both have this experience of the child who’s struggling to eat enough. And the medical system both blamed us and also did not have the answers. They’re saying “do Carnation Instant Breakfast,” as if that’s a newsflash. They don’t have any more revolutionary guidance for you. When did you realize that figuring out the food piece of this was falling completely on you? DebiIt happened several times that a medical professional would prescribe a specific diet to my daughter. She was on several restrictive diets over the years, trying to uncover what was going on. So they’d prescribe the diet and they’d hand me a packet of photocopied sheets with food information on them and then say, “Do you have any questions?” If I couldn’t think of something in the moment, reaching them later was really hard. There were actually several moments—because we’re a family that is vegetarian, most of these doctors didn’t want us to add meat to our daughter’s diet and complicate the process since it never had been in there before. But so many of these diets had a lot of meat in them. And when I would ask, &quot;What would you replace meat with, in our case?&quot; There would sort of be a blank stare and the question of had we’d ever tried beans. As vegetarians, we’ve heard of beans. We’ve tried them a few thousand times. So I think it was one day sitting on my kitchen floor with the photocopies and all my cookbooks, and realizing, there wasn’t another roadmap for me. Nobody was coming to rescue me. I was just going to have to figure this out. And partly, that’s why I wrote this book, because I think that’s a very common situation. If you enter any kind of online support group for any medical issue that has a diet associated with it, whether that’s families with children with type one diabetes or Celiac’s disease. It’s very peer supportive because there isn’t anything out there that we can find elsewhere. Feeling that it was all on me was overwhelming but also it meant I didn’t have to consult with anybody. It was quite empowering. Once I had my groove going, knowing that I could do it myself and seeing it as a creative challenge was sometimes really satisfying. In the course of all of this, as hard as it was, learning to cook this way helped me fall in love with food in a way that I couldn’t before. I had to see it as important fuel, and also love and nurturing. Doing that for my daughter was a way of doing it for myself, too.VirginiaThere was a phase in our journey when Violet was still on her feeding tube and we were doing a blended diet for the feeding tube, which is not something I recommend everyone do. It’s incredibly labor intensive. But at the place I was then, with our relationship around food, it was also the first opportunity I had to feel like I was feeding my child directly. And this is not to formula-shame, because formula also saved her life. But I had spent the first year and a half just pumping formula into her feeding tube. So to be able to take a more active role in cooking for her, even though she couldn’t yet eat by mouth, was healing. Whether or not that was an important part of her recovery, it was an important part of my recovery. So if you’re a parent in this kind of situation, finding the ways to find your confidence with it and find some joy in it is everything.DebiYeah, absolutely.VirginiaI wanted to talk a little more about the experience of being on these medically supervised diets. You talk about a couple of different ones in the book. We also had to do fat-free for a while, and that is a brutal diet to do with a small child. When you’re on one of these weird diets, people say really idiotic things to you about how your kid is eating and their own food stuff comes up. So you did touch on this a few times in the book, but I’m just curious to hear a little more about how diet culture intersected with all of this for you.DebiIt was bananas. I assumed that if an adult was on a diet like this, for medical reasons, that they would hear these kinds of things. I wouldn’t have been surprised. But I was horrified and shocked to hear people talking like this about my four-year-old to eight-year-old. There’s there’s one instance, I don’t talk about this in the book, but my daughter was on a six food elimination diet, which was no dairy, no soy, no eggs, no nuts, no wheat, and no fish—but we were already vegetarian. The results of that trial, of taking all of those things out, if it was successful, was that her esophagus would heal the damage it had sustained prior. And then we would be able to start adding things back in. But if she didn’t heal, then at the age of five, she would have been put on an elemental formula. Anybody who’s fed their babies elemental formula will recall the smell of elemental formula. And babies don’t know any different, but four-year-olds and five-year-olds certainly do. So we had been warned that if she ended up on this formula, there was a chance she wouldn’t be able to bring herself to take it in and she’d need an NG-tube or a G-Tube. I was really afraid of that. I know I would have been grateful for it if it had kept her alive and healthy, but I really hoped it wouldn’t happen. And a friend of mine said, &quot;Well, the upside of that, if she ends up living on that kind of food for the rest of her life, is that she’s never going to be fat. And she’s never going to have, you know, all these emotional issues around food. At least you could know that.&quot; I remember where I was when she said it. I remember how it felt when she said it. My instinct was to kick her out of my house. I never wanted to talk to her again. I just couldn’t believe someone would say that there was an upside to never eating food again.VirginiaI’m just taking a minute with that one. This idea that being fat is something to be so avoided, even if the cost is actually eating food. That’s so wrong and harmful.  DebiIt was awful. And I was angry, really angry in the moment, especially because I like food. I’m not afraid to say I think food is fantastic. I think it’s delicious. I think it’s adventure and joy, and love and community, and all of those things. I didn’t want my daughter to miss out on it. But when I really thought about it, I also felt really sad for my friend that her relationship with food was so fraught and so negative, that she could see the upside to never being able to eat again. I mean, it’s a sign of sickness to feel that way.VirginiaIt is a deep heartbreak to feel that alienated from food that the idea of injecting a formula into your stomach feels better, which is what life on a G-tube with elemental formula is. I also have so much gratitude for G-tubes and they are a valid way to feed somebody who needs to be fed that way. But you are missing out on a lot of life if that’s how you’re eating.DebiIt’s not that I think there wouldn’t have been joy, community, family, and love in my daughter’s life without eating regular food. Of course, there would have been. But it was a big part of our lives, as it is a big part of most people’s lives. I was hoping that it wouldn’t be necessary.There were other times that people said other crazy things to us about about her diets, including on that fat-free diet. Like when an administrator at her school crouched down and asked her how it was going. We both said it was awful and we only had three weeks left or whatever. And then this administrator asked my eight-year-old daughter to make a list of all of the foods she was eating so this person could then use that list to take off her holiday weight or whatever. I said “No!” loudly in that moment and pulled Sammi away from her. And I said, &quot;This isn’t safe. Eating this way isn’t healthy for anybody. It’s only for right now because of the complications she has had in surgery, and it wouldn’t be good for you.&quot; Her response was, &quot;Oh, I don’t care. As long as it helps me lose this weight.&quot; And she wasn’t the only person who talked like that. Not everybody talked like that to Sammi, but many people talk like that to me about it.VirginiaYeah, we got a lot of those comments, too. I remember combing the grocery store aisles because the other thing about doing a fat-free diet when I did it about five years ago, is fat-free is really out of vogue with diet culture in general. So it’s hard to find fat-free foods now. I’m combing the aisles looking for the one dusty box of Snackwell’s. Because what cookie can I give a three year old who can’t eat fat? And people were still saying, “Oh, lucky kid,” or something. It’s enraging. And, as you say, it’s also deeply depressing because it’s speaking to this larger dysfunction that we have normalized anti-fatness to the point that we will say these things to children. And, it’s minimizing their struggle. It’s minimizing their experience going through this really tough thing. DebiSure, and also what other people think of as a fat-free diet from the 80’s or whatever was actually not really fat-free. Because a real fat-free diet that’s used for the treatment of, for example in Sammi’s case, chylothorax—where there was a break in one of her thoracic ducts—means that you need to limit yourself to under half a gram of fat per serving. An example of something that has more than that is air-popped popcorn. Chickpeas. Edamame. All these are foods that we think of as really healthy and we don’t think of them as fatty, but that’s too much fat. Can you imagine feeding a child on that little fat? I mean, it has huge effects on their mental health. It’s awful to watch.VirginiaIt was also chylothorax in our case. At the time Violet’s favorite food was guacamole. My best friend, Amy Palanjian who runs Yummy Toddler Food, worked so hard to figure out a fat-free guacamole. She came up with a recipe with I think we were trying to use peas in Greek yogurt, like fat-free Greek yogurt. And Amy, thank you again for going down that rabbit hole for me! But it tasted terrible. I could see the betrayal on my child’s face because I was like, “This is a guacamole you can eat!” and it tasted nothing like what she was hoping to have. DebiWhat fat does to food, from a culinary perspective, is all kinds of things you don’t think about. Even that spritz of olive oil on the bottom of your pan helps the spices stick to the food. It creates a mess when you take fat away. On top of it, that little dietary fat in anybody’s diet affects how your brain operates. It really made me understand the 80’s in a totally different way. All these angry women pushing their carts through the grocery store with their Snackwell’s. Like, of course they were cranky.VirginiaI think the experience you and I both share is this understanding that these medical system failures are reinforcing this larger cultural failure, where we make feeding kids the main project and problem of mothers. In reading the book, I resonated with how much feeding Sammi became central to your identity during these years. It was something you were spending hours every week on and it really becomes your whole world. Yet it feels so unfair to reduce mothering just to food, just to the act of feeding kids. I’m curious to hear how you have reckoned with that relationship between food and mothering? How do you see these things relating to each other now?DebiI became the default person at home for some of the same reasons that a lot of women end up the default person at home. When doctors told us that Sammi would end up in the hospital with every cold and she really couldn’t go to daycare, I looked at the cost of a nanny and what I was making, and it would have been like a treadmill for as long as we needed a nanny. We didn’t make as much money as we would have spent on one. And also she was was breastfeeding and I was the one with the breasts, so it just made sense for me to be the one that was home. Then whoever was home with her had to be the one who learned best how to feed her. I will say also that my mother, who was the cook in our house when I was growing up, had said to me when I first quit my job and was worried that I was becoming boring and that all I was was a stay at home mom. It wasn’t enough for me in the moment. My mom said to just try to get into whatever it was I was doing at the time. So if that meant that was home and I just had to get into the mothering thing, I got into it. It was good advice for the moment for me. I really tried to get into it and find my little daily small wins in the kitchen. Sometimes that was a good strategy and sometimes it was not. But it did become my whole world for a long time. I don’t think that’s so different from the ways in which other parents who are parenting medically complex children have their whole world become how to move their child who’s in a wheelchair from place to place and advocate for better services. Parents who are parenting kids with any kind of disability spend a lot of energy and effort on the things that will make their children’s lives better. Because we love our children, you know? We want to make everything as easy as we can. So in that way, it was not so different from other ways in which parents get really dug in on their thing.VirginiaBecause the world’s not built to get the wheelchair from point A to point B, because the world’s not built to help kids learn to eat when they’re struggling in this way. The culture is set up so that in general, with parenthood, to assume that there’s going to be this undue burden on the mother most of the time. Then certainly, when you add medical complexity to that, it just pushes so many of us into this box. This is not about not loving our kids, but some larger systems in our culture that were there for us would also be really useful. We should also acknowledge, we both have a fair amount of privilege at play. And you in particular are, obviously, a very gifted chef, who is able to cook just from scratch to a degree that most people—myself included—cannot. Which is why things like formula are so important because not everyone can do the alternatives.DebiI would love to talk about that for a moment because the cost of feeding a child on one of these elimination diets is intense. It is wildly expensive. Our grocery bill at minimum doubled on that diet, on the six food elimination diet. I thought all the time about how could parents with less means ever do this successfully? I remember my daughter’s gastroenterologist saying, “Wow, you’ve really found a lot of great foods. You’ve really figured this out. We have so many patients are less compliant than you.” And I said, “Well, you know, it was really hard. It was like, at minimum a halftime job. Do all of your patients’ families have the time and energy for this?” And he said, “Well, probably not. But they should just do the formula then if they’re not going to do what you did.” That was horrifying to me. I couldn’t believe there wasn’t a consultant in that office who could, say, take a family to the grocery store and walk them through the brands of gluten-free noodles that work on this diet. Here is a coconut milk yogurt that you can usually get on sale. VirginiaHis use of the word “compliant” is so interesting there, because it shows how much more marginalized parents—whether we’re talking about parents of color, lower income parents, parents with their own disabilities, fat parents, etc—get dismissed by the medical system and judged. And to bring it back to the whole “Failure To Thrive” concept, often that diagnosis is used as a justification for removing parental rights. For privileged white moms not so much. But if you’re a lower income mom of color, that’s gonna be a really terrifying diagnosis in a different way. DebiI remember, when my daughter was in the hospital for her final surgery, a friend of mine had his kid in the hospital getting treated for leukemia. He asked me how I had found the social work team, was I getting a lot of help. And I said, “What social work team?” And he said, “Oh, when we got the diagnosis, they were literally waiting outside the door.” You know, when you get a cancer diagnosis for your kid, there’s a trigger in the hospital system that just activates the Social Work team. And I thought, why are there not triggers like that for any diet that a doctor prescribes? Why is there not an immediate trigger for both nutrition and dietitian teams and a social worker? Because changing your diet like this, it changes your whole life. And it’s emotional. Food is love and emotion and care. When there isn’t an immediate set of supports, other than someone handing you a sheet of paper with a list of foods on it, it’s a recipe for failure. No pun intended.VirginiaUnfortunately, if there were those triggers, I would worry in our current system it would become a way to stigmatize parents struggling to follow the diet, right? Because maybe you’re going to bring in people who have these different biases that they haven’t reckoned with and are going to hold them against the parents. What you really want is a psychologist or social worker who’s trained in disordered eating and trauma-informed care. But that’s a whole level of support that I don’t think is even part of the puzzle, usually. So then that means the only people who can access it are people with other means. For other parents, who are in this boat now, it might be really helpful to hear a bit about how you were able to hold on to your identity during that time —as Debi and not as the anonymous “Mom” the doctors talk through. Or. how have you worked to find your way back to that?DebiYeah, I think probably during that time, not so much. I might have been indignant. I certainly was lonely, sometimes. But I had no time to be involved in the things that would have made me feel more like me. The exception would be that I did have a regular band that I played in. I’m an old-time Quebecois fiddler. I was lucky to get out and do that, usually once every week or two for an evening or an afternoon. That was great. It was actually great to be in that world where not everybody was even a parent. They didn’t really know or understand my kids or my situation. So it was a little bit of an escape. But other than that, no. Feeding Sammi was the main job. I certainly worked and when I look back, I’m kind of amazed at the places and situations in which I worked. In hospital rooms, waiting outside surgeries, or in the midst of 500 other things. I would have a computer on the counter, finishing a website for a client while also soaking some weird starch in some weird liquid to try to form the ingredient for some weird thing I was trying to make that night. So you know, I fit it all in. But I was probably mostly running on an autopilot, as I think a lot of a lot of parents are. I’m lucky, I’m so lucky, our family is so lucky that in the end, Sammi was curable. Sammi’s issue, it turned out, really had nothing to do with what she was eating at all. And so once we resolved the problem fully, I didn’t have to do this anymore. That took some getting used to: Trusting myself, trusting her, knowing that she would eat what she needed to eat and she was capable of it. And that I didn’t have to push. It took some time. I think writing this book was the thing that brought me back to myself, to appreciate all that we had achieved together, Sammi and I, and to appreciate all that I had survived. And to appreciate that, in the end, both of us are thriving.VirginiaI look back on those years of my parenting and wonder how I was functioning as a person. I think that’s normal. I think it’s good to know that it won’t be that way forever. In my own family’s case, it’s not a curable condition. It’s something we continue to live with. But there have still been ways to find myself again. We hear all the time, you have to take care of yourself to help everyone else and whatever. And it’s sort of a garbage message a lot of the time. But it is true that you cannot care for a kid in any circumstance, but especially not a complicated circumstance, if you aren’t holding on to one little piece of yourself. Even if it’s just and every two weeks band practice. Butter For Your Burnt ToastDebiWe are loving this season of Kids Baking Championship on the Food Network! This is one of our family favorites. It is a baking competition show, but all the contestants are kids. This season is the youngest group of bakers ever! There are some as young as eight or nine. They are making amazing baked goods that I could never achieve here in my 40’s. I absolutely love this show. I feel like sometimes these baking shows were what brought me back to the creative and joyful part of cooking. I learned to make layer cakes and eclairs and macarons and all kinds of other fancy things from watching these baking shows.VirginiaI love that! I want to watch it with my eight-year-old because we’re at the stage where she’s still a cautious eater and when she knows how to make something herself it is hugely empowering. I think her seeing other kids baking and loving food would be good. I’m definitely gonna watch that. That’s a great recommendation. Thank you!DebiIt’s very, very sweet. No pun intended there either.VirginiaWe love a good food pun here, obviously. My recommendation is for folks who are, like Debi and I, in northern climates. Probably the ice and snow is making you crazy, even though it’s March. If you have a garden or anywhere you can grow things, I recommend you get some poppy seeds. You just throw the poppy seeds out into your flower bed. You don’t have to dig holes. You don’t have to do anything fancy, you just literally scatter them around. Come July, you will thank me when you have spectacular poppies. I just sowed mine and I have a couple of raised beds. I just did the poppy seeds last weekend right on top of the snow and it’s just this little moment. I try to do it around this time every year when I’m giving up all hope that spring will return because it gives me that minute of like, okay, it’s coming back. Then I look at pictures of last year’s poppies and I feel really happy. So if you are a gardener or a garden-aspiring-person, poppy seeds is my recommendation. Well, Debi, thank you so much for being here! I loved this conversation so much. Listeners, you need to get Kitchen Medicine right now! Debi, how can we follow your work?DebiYou can follow me on on Twitter at @growthesunshine—my Sammi’s nickname is Sammi Sunshine—and also on Instagram @growthesunshine. If you have ordered the book, send me a message on Twitter or Instagram and let me know that you have. I will dedicate one of my quirky weird kitchen tools to you with a little story about it up on my Instagram account. VirginiaThose have been so fun to see. You have the most amazing collection of kitchen tools. Thank you for being here!---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.</itunes:summary>
      <itunes:subtitle>I remember the my daughter’s gastroenterologist saying, “Wow, you’ve really found a lot of great foods.” And, “We have so many patients who are less compliant than you.” I said, “Well, you know, it was really hard. It was, at minimum, a halftime job. Do all of your patients, families have the time and energy for this?” And he said, “Well probably not.”Welcome to Burnt Toast! This is the podcast where we talk about diet culture, fatphobia, parenting, and health. Today I’m chatting with Debi Lewis, author of the beautiful new memoir Kitchen Medicine: How I Fed My Daughter Out of Failure to Thrive. Debi has also written for the New York Times, Bon Appetit, Huffington Post, and many other outlets. She lives in the Chicago suburbs with her husband and teenage daughters. This conversation is close to my heart. As most listeners know, my own daughter spent the first two years of her life dependent on a feeding tube. So reading Debi’s memoir hit home in all sorts of ways that we talk about, but I think this is a book that will resonate with so many of you. If you are a parent who has fed a kid—even if it went swimmingly, without medical complications—there is so much here that you will relate to about Debi’s journey, and the struggle to live up to external expectations about what feeding our kids looks like, and what it means for motherhood. CW: We do discuss critically ill kids, medical trauma, and fatphobic comments that people (maddeningly) make in those situations. Take care of yourself. PS. Friends! The Burnt Toast Giving Circle raised over $6,000 in less than a week! I am so insanely proud of us. And if you’ve been thinking about joining, we still need you! Here’s last week’s Burnt Toast ICYMI and the link to donate. Episode 35 TranscriptVirginiaHi Debi! Can you tell us a little bit about yourself, your family, and your work?DebiMy name is Debi Lewis and I am the mom of two teenage girls, 19 and 16, and married to my husband and we live in the suburbs of Chicago. This is my first book that I’m very excited to share with all of your listeners. And in the rest of my day I make websites.VirginiaWe are here to talk about your new book Kitchen Medicine and when this episode airs, it will be your launch week. So folks, it’s in bookstores everywhere! It is just the most beautiful memoir of your experiences feeding your daughter, Sammi, who was diagnosed with failure to thrive at a really young age. Let’s start by talking a little bit about that failure to thrive diagnosis. Tell us about your experience with it, because I think it is such a horrific term in a lot of ways. It’s both very common and deeply misunderstood.DebiI think there’s a lot of things wrong with the term. “Failure to thrive” is not a very specific diagnosis. It’s kind of a catchall and the real search is for why. Why would you diagnose a child with that? It’s not the end, it’s a symptom. And the other problem is that it’s a wildly inaccurate term. Because if you had met my daughter during most of the years in which she fell under that umbrella of “failure to thrive,” you would never look at her and think this child is not thriving. This was a pink cheeked, energetic, bubbly, cute little girl, meeting all her developmental milestones except for the ones that required her to be tall enough. FTT was really diagnosing the fact that she wasn’t growing on the trajectory that doctors wanted. If you looked over many years, you could see that that growth trajectory was her own and steady and she didn’t drop very often and it was nothing that, in retrospect, I should have been worried about. But because she was tiny and because she wasn’t getting less tiny compared to her peers, we kept hearing that. And the way that diagnosis comes out is when a doctor or nurse points their finger at the parent and kind of wags it a little and says, &quot;Whoops, Mom! She’s still failure to thrive! Got to get a few more calories in her,&quot; as though that isn’t the one thing you spend most of your life trying to do. As though I wasn’t chasing her around our house with a cup of Carnation Instant Breakfast already. So that’s the problem with that term. The diagnosis says “Failure To Thrive,” but what it sounds like, at least what it sounded like to me, is failure to feed.VirginiaThere’s so much inherent judgment and blame in that failure concept. The idea that we would be labeling a child’s body as a failure in some way is horrifying. And that we would be putting that on parents without giving the benefit of the doubt that, of course, this is a parent who loves their child and is trying so hard. It reminds me, too—on the flip side, obviously on Burnt Toast we talk a lot about kids in bigger bodies—and it’s so often the same thing. It’s the same judgment and the same assumption that somehow a parent needs to be informed of their child’s body, when you’re living in the world with this kid who’s not in the 50th percentile in whichever direction, so you’re getting the comments from strangers and family members and people all the time. People are watching your child eat or not eat. The idea of the medical establishment feeling like it’s their job to educate parents about this is something that I find problematic.DebiThere are things that we miss when all we’re focusing on is the amount of food or the number of calories, either too many or too few. You miss the the the mechanisms behind whatever you want to call it instead of Failure To Thrive—not meeting standard growth trajectory or some other kind of more descriptive term. The question should always be, if this is a problem, why do you think it’s a problem? And why do you think it’s happening? That is really hard for a parent to dig into, when all they can hear is that they’re doing it wrong.VirginiaIt’s narrowing the conversation in this really unhelpful way. The why is the piece that the parent can’t solve without the help of the medical establishment most of the time. If there is an underlying medical condition, of course you need doctors to be doing their best work to help you figure that out and treat that. Instead, when you’re put into this confrontational, adversarial relationship with doctors, then there’s this lack of trust, and no good comes of that.DebiIn both directions, right? We need to be able to find doctors that will work with us, but doctors also need to see us as parents as part of the team. If we’re shut down because we’re told we haven’t fed our kids enough Carnation Instant Breakfast that day, it’s hard to participate fully when you’re sort of drowning in shame. The erasure of self when you’re being called “mom” by someone who is not your child—it’s intense.VirginiaOh my gosh, I remember that from our years of hospital living with my older daughter. Yeah, just being “mom” and thinking, “I am Virginia. I’m a person beyond this.” And I get that doctors are busy and overworked—to be clear, Debi and I are also big fans of the doctors who have helped our kids. But taking that extra three seconds to learn someone’s name and look at them as a human is everything. DebiYeah, in a hospital setting I understand that every single person can’t learn my name, but a doctor who I’ve worked with, with my daughter, for three years should have written my name somewhere on the top of the chart.VirginiaSo, you and I both have this experience of the child who’s struggling to eat enough. And the medical system both blamed us and also did not have the answers. They’re saying “do Carnation Instant Breakfast,” as if that’s a newsflash. They don’t have any more revolutionary guidance for you. When did you realize that figuring out the food piece of this was falling completely on you? DebiIt happened several times that a medical professional would prescribe a specific diet to my daughter. She was on several restrictive diets over the years, trying to uncover what was going on. So they’d prescribe the diet and they’d hand me a packet of photocopied sheets with food information on them and then say, “Do you have any questions?” If I couldn’t think of something in the moment, reaching them later was really hard. There were actually several moments—because we’re a family that is vegetarian, most of these doctors didn’t want us to add meat to our daughter’s diet and complicate the process since it never had been in there before. But so many of these diets had a lot of meat in them. And when I would ask, &quot;What would you replace meat with, in our case?&quot; There would sort of be a blank stare and the question of had we’d ever tried beans. As vegetarians, we’ve heard of beans. We’ve tried them a few thousand times. So I think it was one day sitting on my kitchen floor with the photocopies and all my cookbooks, and realizing, there wasn’t another roadmap for me. Nobody was coming to rescue me. I was just going to have to figure this out. And partly, that’s why I wrote this book, because I think that’s a very common situation. If you enter any kind of online support group for any medical issue that has a diet associated with it, whether that’s families with children with type one diabetes or Celiac’s disease. It’s very peer supportive because there isn’t anything out there that we can find elsewhere. Feeling that it was all on me was overwhelming but also it meant I didn’t have to consult with anybody. It was quite empowering. Once I had my groove going, knowing that I could do it myself and seeing it as a creative challenge was sometimes really satisfying. In the course of all of this, as hard as it was, learning to cook this way helped me fall in love with food in a way that I couldn’t before. I had to see it as important fuel, and also love and nurturing. Doing that for my daughter was a way of doing it for myself, too.VirginiaThere was a phase in our journey when Violet was still on her feeding tube and we were doing a blended diet for the feeding tube, which is not something I recommend everyone do. It’s incredibly labor intensive. But at the place I was then, with our relationship around food, it was also the first opportunity I had to feel like I was feeding my child directly. And this is not to formula-shame, because formula also saved her life. But I had spent the first year and a half just pumping formula into her feeding tube. So to be able to take a more active role in cooking for her, even though she couldn’t yet eat by mouth, was healing. Whether or not that was an important part of her recovery, it was an important part of my recovery. So if you’re a parent in this kind of situation, finding the ways to find your confidence with it and find some joy in it is everything.DebiYeah, absolutely.VirginiaI wanted to talk a little more about the experience of being on these medically supervised diets. You talk about a couple of different ones in the book. We also had to do fat-free for a while, and that is a brutal diet to do with a small child. When you’re on one of these weird diets, people say really idiotic things to you about how your kid is eating and their own food stuff comes up. So you did touch on this a few times in the book, but I’m just curious to hear a little more about how diet culture intersected with all of this for you.DebiIt was bananas. I assumed that if an adult was on a diet like this, for medical reasons, that they would hear these kinds of things. I wouldn’t have been surprised. But I was horrified and shocked to hear people talking like this about my four-year-old to eight-year-old. There’s there’s one instance, I don’t talk about this in the book, but my daughter was on a six food elimination diet, which was no dairy, no soy, no eggs, no nuts, no wheat, and no fish—but we were already vegetarian. The results of that trial, of taking all of those things out, if it was successful, was that her esophagus would heal the damage it had sustained prior. And then we would be able to start adding things back in. But if she didn’t heal, then at the age of five, she would have been put on an elemental formula. Anybody who’s fed their babies elemental formula will recall the smell of elemental formula. And babies don’t know any different, but four-year-olds and five-year-olds certainly do. So we had been warned that if she ended up on this formula, there was a chance she wouldn’t be able to bring herself to take it in and she’d need an NG-tube or a G-Tube. I was really afraid of that. I know I would have been grateful for it if it had kept her alive and healthy, but I really hoped it wouldn’t happen. And a friend of mine said, &quot;Well, the upside of that, if she ends up living on that kind of food for the rest of her life, is that she’s never going to be fat. And she’s never going to have, you know, all these emotional issues around food. At least you could know that.&quot; I remember where I was when she said it. I remember how it felt when she said it. My instinct was to kick her out of my house. I never wanted to talk to her again. I just couldn’t believe someone would say that there was an upside to never eating food again.VirginiaI’m just taking a minute with that one. This idea that being fat is something to be so avoided, even if the cost is actually eating food. That’s so wrong and harmful.  DebiIt was awful. And I was angry, really angry in the moment, especially because I like food. I’m not afraid to say I think food is fantastic. I think it’s delicious. I think it’s adventure and joy, and love and community, and all of those things. I didn’t want my daughter to miss out on it. But when I really thought about it, I also felt really sad for my friend that her relationship with food was so fraught and so negative, that she could see the upside to never being able to eat again. I mean, it’s a sign of sickness to feel that way.VirginiaIt is a deep heartbreak to feel that alienated from food that the idea of injecting a formula into your stomach feels better, which is what life on a G-tube with elemental formula is. I also have so much gratitude for G-tubes and they are a valid way to feed somebody who needs to be fed that way. But you are missing out on a lot of life if that’s how you’re eating.DebiIt’s not that I think there wouldn’t have been joy, community, family, and love in my daughter’s life without eating regular food. Of course, there would have been. But it was a big part of our lives, as it is a big part of most people’s lives. I was hoping that it wouldn’t be necessary.There were other times that people said other crazy things to us about about her diets, including on that fat-free diet. Like when an administrator at her school crouched down and asked her how it was going. We both said it was awful and we only had three weeks left or whatever. And then this administrator asked my eight-year-old daughter to make a list of all of the foods she was eating so this person could then use that list to take off her holiday weight or whatever. I said “No!” loudly in that moment and pulled Sammi away from her. And I said, &quot;This isn’t safe. Eating this way isn’t healthy for anybody. It’s only for right now because of the complications she has had in surgery, and it wouldn’t be good for you.&quot; Her response was, &quot;Oh, I don’t care. As long as it helps me lose this weight.&quot; And she wasn’t the only person who talked like that. Not everybody talked like that to Sammi, but many people talk like that to me about it.VirginiaYeah, we got a lot of those comments, too. I remember combing the grocery store aisles because the other thing about doing a fat-free diet when I did it about five years ago, is fat-free is really out of vogue with diet culture in general. So it’s hard to find fat-free foods now. I’m combing the aisles looking for the one dusty box of Snackwell’s. Because what cookie can I give a three year old who can’t eat fat? And people were still saying, “Oh, lucky kid,” or something. It’s enraging. And, as you say, it’s also deeply depressing because it’s speaking to this larger dysfunction that we have normalized anti-fatness to the point that we will say these things to children. And, it’s minimizing their struggle. It’s minimizing their experience going through this really tough thing. DebiSure, and also what other people think of as a fat-free diet from the 80’s or whatever was actually not really fat-free. Because a real fat-free diet that’s used for the treatment of, for example in Sammi’s case, chylothorax—where there was a break in one of her thoracic ducts—means that you need to limit yourself to under half a gram of fat per serving. An example of something that has more than that is air-popped popcorn. Chickpeas. Edamame. All these are foods that we think of as really healthy and we don’t think of them as fatty, but that’s too much fat. Can you imagine feeding a child on that little fat? I mean, it has huge effects on their mental health. It’s awful to watch.VirginiaIt was also chylothorax in our case. At the time Violet’s favorite food was guacamole. My best friend, Amy Palanjian who runs Yummy Toddler Food, worked so hard to figure out a fat-free guacamole. She came up with a recipe with I think we were trying to use peas in Greek yogurt, like fat-free Greek yogurt. And Amy, thank you again for going down that rabbit hole for me! But it tasted terrible. I could see the betrayal on my child’s face because I was like, “This is a guacamole you can eat!” and it tasted nothing like what she was hoping to have. DebiWhat fat does to food, from a culinary perspective, is all kinds of things you don’t think about. Even that spritz of olive oil on the bottom of your pan helps the spices stick to the food. It creates a mess when you take fat away. On top of it, that little dietary fat in anybody’s diet affects how your brain operates. It really made me understand the 80’s in a totally different way. All these angry women pushing their carts through the grocery store with their Snackwell’s. Like, of course they were cranky.VirginiaI think the experience you and I both share is this understanding that these medical system failures are reinforcing this larger cultural failure, where we make feeding kids the main project and problem of mothers. In reading the book, I resonated with how much feeding Sammi became central to your identity during these years. It was something you were spending hours every week on and it really becomes your whole world. Yet it feels so unfair to reduce mothering just to food, just to the act of feeding kids. I’m curious to hear how you have reckoned with that relationship between food and mothering? How do you see these things relating to each other now?DebiI became the default person at home for some of the same reasons that a lot of women end up the default person at home. When doctors told us that Sammi would end up in the hospital with every cold and she really couldn’t go to daycare, I looked at the cost of a nanny and what I was making, and it would have been like a treadmill for as long as we needed a nanny. We didn’t make as much money as we would have spent on one. And also she was was breastfeeding and I was the one with the breasts, so it just made sense for me to be the one that was home. Then whoever was home with her had to be the one who learned best how to feed her. I will say also that my mother, who was the cook in our house when I was growing up, had said to me when I first quit my job and was worried that I was becoming boring and that all I was was a stay at home mom. It wasn’t enough for me in the moment. My mom said to just try to get into whatever it was I was doing at the time. So if that meant that was home and I just had to get into the mothering thing, I got into it. It was good advice for the moment for me. I really tried to get into it and find my little daily small wins in the kitchen. Sometimes that was a good strategy and sometimes it was not. But it did become my whole world for a long time. I don’t think that’s so different from the ways in which other parents who are parenting medically complex children have their whole world become how to move their child who’s in a wheelchair from place to place and advocate for better services. Parents who are parenting kids with any kind of disability spend a lot of energy and effort on the things that will make their children’s lives better. Because we love our children, you know? We want to make everything as easy as we can. So in that way, it was not so different from other ways in which parents get really dug in on their thing.VirginiaBecause the world’s not built to get the wheelchair from point A to point B, because the world’s not built to help kids learn to eat when they’re struggling in this way. The culture is set up so that in general, with parenthood, to assume that there’s going to be this undue burden on the mother most of the time. Then certainly, when you add medical complexity to that, it just pushes so many of us into this box. This is not about not loving our kids, but some larger systems in our culture that were there for us would also be really useful. We should also acknowledge, we both have a fair amount of privilege at play. And you in particular are, obviously, a very gifted chef, who is able to cook just from scratch to a degree that most people—myself included—cannot. Which is why things like formula are so important because not everyone can do the alternatives.DebiI would love to talk about that for a moment because the cost of feeding a child on one of these elimination diets is intense. It is wildly expensive. Our grocery bill at minimum doubled on that diet, on the six food elimination diet. I thought all the time about how could parents with less means ever do this successfully? I remember my daughter’s gastroenterologist saying, “Wow, you’ve really found a lot of great foods. You’ve really figured this out. We have so many patients are less compliant than you.” And I said, “Well, you know, it was really hard. It was like, at minimum a halftime job. Do all of your patients’ families have the time and energy for this?” And he said, “Well, probably not. But they should just do the formula then if they’re not going to do what you did.” That was horrifying to me. I couldn’t believe there wasn’t a consultant in that office who could, say, take a family to the grocery store and walk them through the brands of gluten-free noodles that work on this diet. Here is a coconut milk yogurt that you can usually get on sale. VirginiaHis use of the word “compliant” is so interesting there, because it shows how much more marginalized parents—whether we’re talking about parents of color, lower income parents, parents with their own disabilities, fat parents, etc—get dismissed by the medical system and judged. And to bring it back to the whole “Failure To Thrive” concept, often that diagnosis is used as a justification for removing parental rights. For privileged white moms not so much. But if you’re a lower income mom of color, that’s gonna be a really terrifying diagnosis in a different way. DebiI remember, when my daughter was in the hospital for her final surgery, a friend of mine had his kid in the hospital getting treated for leukemia. He asked me how I had found the social work team, was I getting a lot of help. And I said, “What social work team?” And he said, “Oh, when we got the diagnosis, they were literally waiting outside the door.” You know, when you get a cancer diagnosis for your kid, there’s a trigger in the hospital system that just activates the Social Work team. And I thought, why are there not triggers like that for any diet that a doctor prescribes? Why is there not an immediate trigger for both nutrition and dietitian teams and a social worker? Because changing your diet like this, it changes your whole life. And it’s emotional. Food is love and emotion and care. When there isn’t an immediate set of supports, other than someone handing you a sheet of paper with a list of foods on it, it’s a recipe for failure. No pun intended.VirginiaUnfortunately, if there were those triggers, I would worry in our current system it would become a way to stigmatize parents struggling to follow the diet, right? Because maybe you’re going to bring in people who have these different biases that they haven’t reckoned with and are going to hold them against the parents. What you really want is a psychologist or social worker who’s trained in disordered eating and trauma-informed care. But that’s a whole level of support that I don’t think is even part of the puzzle, usually. So then that means the only people who can access it are people with other means. For other parents, who are in this boat now, it might be really helpful to hear a bit about how you were able to hold on to your identity during that time —as Debi and not as the anonymous “Mom” the doctors talk through. Or. how have you worked to find your way back to that?DebiYeah, I think probably during that time, not so much. I might have been indignant. I certainly was lonely, sometimes. But I had no time to be involved in the things that would have made me feel more like me. The exception would be that I did have a regular band that I played in. I’m an old-time Quebecois fiddler. I was lucky to get out and do that, usually once every week or two for an evening or an afternoon. That was great. It was actually great to be in that world where not everybody was even a parent. They didn’t really know or understand my kids or my situation. So it was a little bit of an escape. But other than that, no. Feeding Sammi was the main job. I certainly worked and when I look back, I’m kind of amazed at the places and situations in which I worked. In hospital rooms, waiting outside surgeries, or in the midst of 500 other things. I would have a computer on the counter, finishing a website for a client while also soaking some weird starch in some weird liquid to try to form the ingredient for some weird thing I was trying to make that night. So you know, I fit it all in. But I was probably mostly running on an autopilot, as I think a lot of a lot of parents are. I’m lucky, I’m so lucky, our family is so lucky that in the end, Sammi was curable. Sammi’s issue, it turned out, really had nothing to do with what she was eating at all. And so once we resolved the problem fully, I didn’t have to do this anymore. That took some getting used to: Trusting myself, trusting her, knowing that she would eat what she needed to eat and she was capable of it. And that I didn’t have to push. It took some time. I think writing this book was the thing that brought me back to myself, to appreciate all that we had achieved together, Sammi and I, and to appreciate all that I had survived. And to appreciate that, in the end, both of us are thriving.VirginiaI look back on those years of my parenting and wonder how I was functioning as a person. I think that’s normal. I think it’s good to know that it won’t be that way forever. In my own family’s case, it’s not a curable condition. It’s something we continue to live with. But there have still been ways to find myself again. We hear all the time, you have to take care of yourself to help everyone else and whatever. And it’s sort of a garbage message a lot of the time. But it is true that you cannot care for a kid in any circumstance, but especially not a complicated circumstance, if you aren’t holding on to one little piece of yourself. Even if it’s just and every two weeks band practice. Butter For Your Burnt ToastDebiWe are loving this season of Kids Baking Championship on the Food Network! This is one of our family favorites. It is a baking competition show, but all the contestants are kids. This season is the youngest group of bakers ever! There are some as young as eight or nine. They are making amazing baked goods that I could never achieve here in my 40’s. I absolutely love this show. I feel like sometimes these baking shows were what brought me back to the creative and joyful part of cooking. I learned to make layer cakes and eclairs and macarons and all kinds of other fancy things from watching these baking shows.VirginiaI love that! I want to watch it with my eight-year-old because we’re at the stage where she’s still a cautious eater and when she knows how to make something herself it is hugely empowering. I think her seeing other kids baking and loving food would be good. I’m definitely gonna watch that. That’s a great recommendation. Thank you!DebiIt’s very, very sweet. No pun intended there either.VirginiaWe love a good food pun here, obviously. My recommendation is for folks who are, like Debi and I, in northern climates. Probably the ice and snow is making you crazy, even though it’s March. If you have a garden or anywhere you can grow things, I recommend you get some poppy seeds. You just throw the poppy seeds out into your flower bed. You don’t have to dig holes. You don’t have to do anything fancy, you just literally scatter them around. Come July, you will thank me when you have spectacular poppies. I just sowed mine and I have a couple of raised beds. I just did the poppy seeds last weekend right on top of the snow and it’s just this little moment. I try to do it around this time every year when I’m giving up all hope that spring will return because it gives me that minute of like, okay, it’s coming back. Then I look at pictures of last year’s poppies and I feel really happy. So if you are a gardener or a garden-aspiring-person, poppy seeds is my recommendation. Well, Debi, thank you so much for being here! I loved this conversation so much. Listeners, you need to get Kitchen Medicine right now! Debi, how can we follow your work?DebiYou can follow me on on Twitter at @growthesunshine—my Sammi’s nickname is Sammi Sunshine—and also on Instagram @growthesunshine. If you have ordered the book, send me a message on Twitter or Instagram and let me know that you have. I will dedicate one of my quirky weird kitchen tools to you with a little story about it up on my Instagram account. VirginiaThose have been so fun to see. You have the most amazing collection of kitchen tools. Thank you for being here!---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.</itunes:subtitle>
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      <title>It&apos;s Time to Stop Panic Giving.</title>
      <description><![CDATA[<p>These are the folks who are going to a state capitol and deciding whether to expand Medicaid or deciding whether there’s one abortion clinic left in the state or deciding whether there’s LGBTQ protections for folks on the job. It’s wild that there aren’t more eyes on it, but it’s not the way we’re trained.</p><p>Welcome to Burnt Toast! This is the podcast where we talk about diet culture, fat phobia, parenting and health. </p><p>Today I am chatting with Melissa Walker, who is the head of Giving Circles at<a href="https://statesproject.org/" target="_blank"> The States Project</a>. This is a little bit of an unusual episode for Burnt Toast! <strong>I know you come here for the analysis of diet culture and anti-fat bias, but today we’re gonna save democracy.</strong> I am so excited to launch the <strong><a href="https://burnttoastgc.statesprojectgivingcircles.org/" target="_blank">Burnt Toast Giving Circle, which will raise money to flip state legislatures in battleground states</a></strong>. </p><p>If you have been in a rage about the state of our country and you want to do something about it, I am hoping this will be your thing! Because together we can have a huge impact. <strong>I’m setting a goal that our can raise $10,000 — which is 1,000 Burnt Toast listeners giving ten bucks each.</strong> There are a lot more than a thousand people who listen to this podcast and read this newsletter. So even if you’ve only got five dollars or two dollars to give, please join us. And if you want to give more, that is great, too. (And keep listening, we’ve got more ideas for how you can get even more involved.) </p><h3>Episode 34 Transcript</h3><h3><strong>Virginia</strong></h3><p>When I think about the political issues that are keeping me up at night, it’s stuff like: What’s going to happen when we lose Roe? Why did Build Back Better fail so spectacularly around paid family leave and child care? What is happening in Ukraine right now? Thinking nationally about politics is how I’ve been trained to think about politics. <strong>So, let’s start by helping people (me) understand why does state government matter so much?</strong> </p><p><strong>Melissa</strong></p><p>State governments have really been overlooked for a very long time. When I started looking into this work, which honestly was in late November 2016, I started to understand that most folks don’t really know who their state representatives are. When I looked up who my state senator was, I had never heard of him. I did not have eyes on the people going to Albany for me. I started to understand that everything that I was worried about, and everything that I cared about, in terms of our country was actually being controlled in state legislatures and not in Washington, DC. <strong>State legislatures are in charge of everything from environmental policy to education funding to gun safety to healthcare to civil rights. </strong></p><p>They’re also in charge of the very core of our democracy: <strong>Voting rights are decided state by state.</strong> State legislatures decide whether to suppress or expand voting. They have the power to gerrymander. They are drawing the district lines that decide who goes to the state legislature, who goes to Congress, who goes to Washington DC. </p><p>So I started to see that there were all these kitchen table issues being decided in state legislatures and that they were also incredible tools of federal power. A lot of things started to make sense to me that hadn’t before. I started to think about things like my home state of North Carolina, where <a href="https://www.nytimes.com/2019/07/23/us/north-carolina-transgender-bathrooms.html" target="_blank">the bathroom bill passed</a>, and I started to understand that lawmakers in Raleigh did that. Things like the Stand Your Ground gun law in Tallahassee that let Trayvon Martin’s murderer go free (and then passed in 25 other states)—that was lawmakers in Florida, and then in those other states. And in Flint, Michigan, I realized, oh, that’s a Lansing problem. That’s not a Washington DC problem. </p><p><strong>Virginia</strong></p><p>This is blowing my mind. Why do you think we are so trained to focus on Washington? Why am I now having this epiphany? Why don’t we think about states?</p><p><strong>Melissa</strong></p><p>Well, it’s complicated. There are really 50 mini Congresses in this country and they’re deciding things state-by-state. These are local races. They do not get national attention. <strong>The truth is that there </strong><em><strong>is</strong></em><strong> someone who’s been paying attention to state legislatures and it’s the radical right. </strong>They’ve been organizing for state legislative power for a very long time. From 2010 to 2016, we lost nearly 1,000 state legislative seats. And in those states where Republican majorities took over, people’s lives got bad. They defunded education. They put in right to work laws. They gutted environmental protections. </p><p>And when people’s lives got bad, they didn’t say, oh, that must be my state senator, I’m gonna go down to Main Street and talk to them, because they have an office there (because they do). Most people don’t know who their state senators are, even maybe that they have one. So they blame what they could see on what they hear about on the news every day, which is Washington DC, often the president, sometimes something about Congress. <strong>The roots of Trumpism were being seeded in state legislatures.</strong> <strong>It’s a body that operates in darkness and it really has been overtaken by special interests.</strong></p><p><strong>Virginia</strong></p><p>It makes me think a lot about the role of the media here. You and I both come from journalism and those headlines are always Washington-based. Local media is so decimated right now. Local newspapers are so underfunded, and non-existent in so many places, that they’re not able to play that crucial role. And I mean, how many times as a national magazine editor did you say, “That story is too local, that’s not going to be interesting to our national readers.?” It happens all the time. </p><p><strong>Melissa</strong></p><p> When we hear “Oh, Texas just passed this law limiting abortion,” people say, “Well! That Ted Cruz is terrible.” And this law has nothing to do with Ted Cruz. This is lawmakers in Austin who are in the state legislature and they only officially have session every two years. S<strong>omething that people don’t know about state legislators is that in 40 states, it’s a part time job. It pays very, very little. These are the folks who are going to a state capitol and deciding whether to expand Medicaid or deciding whether there’s one abortion clinic left in the state or deciding whether there’s LGBTQ protections for folks on the job.</strong> This is where this stuff has been decided. It’s wild that there aren’t more eyes on it, but it’s not the way we’re trained.</p><p><strong>Virginia</strong></p><p>For those of us who live in blue states, why should we care about the laws in other states? </p><p>Melissa</p><p><strong>Well, states are meant to be laboratories for democracy.</strong> Like marriage equality going from state to state to federal or healthcare going from Hawaii to Massachusetts to becoming the ACA. They really are meant to be incubators of good policy, ideally. Right now, a lot of states are incubators for voter suppression bills and bans on choice and bans on trans kids playing sports. <strong>Those laboratories for democracy should not be allowed to be laboratories for autocracy.</strong> </p><p>We should also care about state legislatures because they are immense tools of federal power. As I said, state legislatures in most states have the power to draw the district lines that decide who goes to Congress. So they are promoting their own party in many cases in the drawing of those lines and making it so that the folks in power at the federal level are coming from from the party of their choice. They also control voting laws. <strong>So if you care who wins the presidency, you should care whether votes are limited in certain states or not.</strong> </p><p>The last thing I’ll say is, if you care about the Supreme Court, you should care about state legislatures. Because the Supreme Court does not write laws, they rule on laws, <strong>many of which are written in state legislatures—sometimes explicitly written in state legislatures to rise up and challenge a Supreme Court ruling, like in the case of the Mississippi law that’s currently challenging Roe v. Wade.</strong></p><p><strong>Virginia</strong></p><p>This feels like something we should have been covering in 10th grade social studies and we definitely didn’t. </p><p>Of course, some of my listeners are going to be like, “Why are we talking about state legislatures on a podcast about diet culture?” So we’re going to connect those dots for everyone right now. <strong>Yes, this is a podcast about anti-fat bias and diet culture, and there are a lot of reasons why people don’t realize how political those issues are.</strong> You know, we think in terms of body positivity and body image and we don’t think enough about ending weight discrimination, which is absolutely a legal and social justice issue. <strong>And a really great example of the potential of state legislature is Massachusetts, which right now as we’re recording this, has a bill pending that would prohibit size discrimination.</strong> That’s one of the first places in the country that would be formally legislating against fatphobia. </p><p>I’m curious if that’s at all on your radar. As you said, states are incubators. So is this the place where we could be getting this work done?</p><p><strong>Melissa</strong></p><p>Although we know that federal law does prohibit employers from firing employees on the basis of race, color, age, gender, religion, or national origin, those laws don’t provide any protection for weight discrimination, even though obviously, there’s plenty of evidence that it’s a real phenomenon. And that’s also true for LGBTQ+ discrimination—federal law does not protect against that, but certain state laws do. Many states have made progress on that front. But so far, the only state that I found that has an explicit law on the books that forbids discrimination and employment based on weight is Michigan. So Michigan has a law that passed in 1976. It also forbids discrimination on the basis of age and height, but that is the only state at this point that has that on the books. I believe Massachusetts would be the second.</p><p><strong>Virginia</strong></p><p>Well, way to go Michigan! There was some amazing fat activism happening in the 70s and I’m guessing a lot of those folks were in Michigan and got that done. And I guess the point we want to make here is that another reason to be focusing on state legislatures is that there’s real potential for this issue to get traction in states with your state senator down on Main Street, where you can go have a conversation about this, as opposed to ever getting this issue to have traction in Congress.</p><p><strong>Melissa</strong></p><p>Looking up who your state reps are, knowing them, and then making them people you that you talk to and really engage with and advocate with is a great thing. <strong>State reps will take your call. They will take your meeting.</strong> They are not as busy as your federal reps, and they are interested in having an engaged voting bloc—or they should be. You have a lot of influence there. </p><p>I’ll also say that this is a method that’s been used by really big movements. After Sandy Hook, when federal gun legislation just didn’t move, <a href="https://momsdemandaction.org/" target="_blank">Moms Demand Action</a> focused on state legislatures. That’s why you may have seen the Moms Demand folks out there in their red t-shirts, gathered in state capitals. Because they know the only way to move on this right now is state by state by state by state. They’ve been able to pass red flag laws in a lot of states and get things done. So it is definitely a way in. </p><p><strong>I would also like to argue that it is a more foundational shift than changing federal law, because when you shore up something at a state by state by state level, you’re really shoring it up.</strong> A law like the Affordable Care Act, that is a federal health care law but twelve states still haven’t expanded Medicaid. You’ve got these majorities in states that are in charge of implementing federal law and if they don’t have that law as part of their state priority, it’s just not always a guarantee. So it’s really great to shore things up at the foundations.</p><p><strong>Virginia</strong></p><p>And the the legal and social justice issues that come up around size, things like <a href="https://slate.com/technology/2021/04/child-separation-weight-stigma-diets.html" target="_blank">parental rights</a>, <a href="https://www.scientificamerican.com/article/what-if-doctors-stopped-prescribing-weight-loss/" target="_blank">health care access</a>—all of these really are local issues. These are issues where you need to see the change made in your school or in your local child welfare office, or in the doctor’s offices in your community. </p><p>Okay, let’s talk a little bit about what is happening this year. Talk to us about what states are you most worried about or focused on? Where do we have the chance to have some real impact?</p><p><strong>Melissa</strong></p><p>Absolutely. So, yes, the midterms are coming. There will be so much national media focused on Congress, on the US House, the US Senate—and, of course, those are important. <strong>This year, we have so far identified six states where we think we can be most impactful and those are Arizona, Michigan, Minnesota, Pennsylvania. And then Maine, where we want to protect a blue majority, and Nebraska where we’re trying to defend against a Republican supermajority.</strong> </p><p>In the first states I mentioned, we are trying to change the balance of power in the legislature to flip those states. What’s interesting about these races is, as I mentioned, they’re still local. They’re often won on the margins and we’re very, very close in states like <strong>Arizona, where</strong> <strong>just one seat in each State Chamber would tie the chamber and two seats in each State Chamber would flip the chamber.</strong> Michigan, it’s the same low numbers: three seats in each chamber would tie; four seats in each chamber would flip. After the 2020 census, we’re seeing in certain states that we have fairer maps. In Michigan it’s because of a ballot initiative that instituted the drawing of maps by an independent commission. </p><p><strong>Virginia</strong></p><p>Wait, I just need to pause there. That’s new that they’re not always drawn by an independent commission?</p><p><strong>Melissa</strong></p><p>It’s true.</p><p><strong>Virginia</strong></p><p>Okay, taking a breath with that.</p><p><strong>Melissa</strong></p><p>I know. They’re drawn by the legislative majority who, of course, want to secure their own power. </p><p><strong>Virginia</strong></p><p>That’s not at all screwed up. So yeah, good job, Michigan!</p><p><strong>Melissa</strong></p><p>So, we’re seeing better maps in a couple of states. These are places where we really see the potential to shift power. <strong>And, I will say this: It is often cheaper to change the balance of power in a State Chamber than it is to win a single competitive congressional seat. </strong>Because congressional races cost millions and millions of dollars and state legislative races don’t. It is absolutely a place where there is major bang for your buck, in terms of trying to affect the outcomes.</p><p><strong>Virginia</strong></p><p>We are distracted by those congressional campaigns and by the whole federal narrative when this is where real work is happening. </p><p><strong>Melissa</strong></p><p>One moment to define it is that in 2020, we saw Sarah Gideon run against Susan Collins in Maine for the Senate seat. She finished her campaign with $15 million left over. Which was much bigger than The States Project’s entire budget in 2020 to work on twelve state legislatures. <strong>We know that these big races get a lot of attention and a lot of emotional giving, right? You’re angry at Susan Collins, you’re gonna give money to her opponent. You’re angry at Mitch McConnell. You’re angry at Lindsey Graham. And those races tend to kind of eat up people’s emotions and have them just doing that panic giving.</strong> And that’s not strategic political giving.</p><p><strong>Virginia</strong></p><p>It’s not. It’s just what I do at five in the morning when I’m angry. So, panic giving is not actually sound political strategy?</p><p><strong>Melissa</strong></p><p>Right. But it’s hard to know where to dig in. Those are the places that are in the spotlight. That’s why I think it’s really exciting to do something like a Giving Circle where folks are coming together and have this strategic focus on the specific district in a state that it’s going to take to change the balance of power.</p><p><strong>Virginia</strong></p><p>Yes. Let’s talk about how this works. What is a Giving Circle? And how is the <a href="https://burnttoastgc.statesprojectgivingcircles.org/" target="_blank">Burnt Toast Giving Circle </a>going to either help flip a state or shore up a majority? Walk us through the process.</p><p><strong>Melissa</strong></p><p><strong>Giving Circles are groups of people who come together to raise resources to try to change the balance of power in a state.</strong> Every Giving Circle starts with one person who says, “Okay, I’m raising my hand, I want to start this, I want to do it,” and then engaging the other people in their orbit, whether it’s neighbors, friends, listeners, readers. And saying to them, “Will you do this with me?” </p><p>And what it really is, is a math problem. Because again, like I said, small dollars are hugely impactful in these races. <strong>When a Giving Circle comes together and raises $10,000—that’s 100 people giving $100—that kind of money can be incredibly impactful in a state legislative race.</strong> And that is what we’re seeing when we have giving circles come together. We have giving circles who choose Michigan and giving circles who choose Arizona, and some giving circles raise a lot more and some giving circles raise less. <strong>But everyone together walks with power. That’s one of the most incredible parts of being part of the giving circle. </strong>In my giving circle, I know that there are individual donors who give $10 and there are individual donors who give $10,000. But we all come together and walk into a state with a total that makes an impact. And that’s what we’re trying to do.</p><p><strong>Virginia</strong></p><p>That is very powerful. So for the <a href="https://burnttoastgc.statesprojectgivingcircles.org/" target="_blank">Burnt Toast Giving Gircle</a>, I am the person raising my hand saying I am doing this and I want Burnt Toast listeners and readers to all join in. There are way more than a hundred of you, like many times that, so we have the potential to raise some real money here. <strong>And Burnt Toast, the newsletter, is going to match the first $1000 that we raise</strong>. And at some point we are going to pick which state the money’s going to—right, Melissa? That’s phase two of this?</p><p><strong>Melissa</strong></p><p>Yes, absolutely. <strong>The second piece of this is which state from The States Project’s targets do we want to choose?</strong> And that’s a decision that giving circles often make together through a vote, or sometimes the leadership team comes up with a decision. Either way, it’s participatory and fun. Then you get to dig into the stories that are coming out of the states that you choose and you get to see the landscape and the stakes and the opportunity. What the balance of power is, which districts do we need? Which candidates are we with? That’ll happen after the primaries. </p><p>At some point, another Giving Circle leader said to me, “Oh, I get it, we’re a giving circle, we hit our goal, and then we become a learning circle. And we learn all this together.”</p><p><strong>Virginia</strong></p><p>Yes! I want it to be a participatory process. I want everyone who wants to join in to <a href="https://burnttoastgc.statesprojectgivingcircles.org/" target="_blank">join in today and give money</a>. Then in future podcast installments, we will talk about these different states. We will have some sort of poll. I think that’s really important. I want everyone to feel like we all are making this decision together and that we all have a stake in this. </p><p><strong>Melissa</strong></p><p>One more thing, just in terms of practical actions for the Giving Circle, if someone’s thinking like, <em>Okay, I want to donate but maybe I also want to join in somehow in a deeper way</em>. There are a couple of things. </p><p>If you feel moved, like “Oh my gosh, we’ve got to focus on state legislatures and I want to help Burnt Toast get over the top,” I would ask that folks think about: <strong>Can I give some and can I raise $1,000 for the </strong><strong><a href="https://burnttoastgc.statesprojectgivingcircles.org/" target="_blank">Burnt Toast Giving Circle</a></strong><strong>?</strong> </p><p><strong>Raising $1,000 for the Burnt Toast giving circle means asking 25 people for $40 or asking 40 people for $25. It’s really a math problem.</strong> De-emotionalizing the money part of it and saying, “I have a mission. I really believe in trying to change the balance of power and state legislatures for all these reasons. And I’m going to talk to my friends about it” does two things: Hopefully it raises $1,000 for the circle. It also helps people understand that they should be looking in this direction and thinking about state legislatures because part of our goal is to just get more people reading the news in a different way. When they read about the Texas abortion ban, they’re not cursing Ted Cruz. They’re finding out the name of the Texas Republican legislators who passed that bill. </p><p><strong>Virginia</strong></p><p>If there’s anyone who wants to take it to that level, I can help with that. We’ll put some language in the transcript for this episode that you can forward around to your twenty-five to forty friends. Obviously, sharing this episode will be a great way to do that, but I’ll try to make it real easy with some bullet points to help with this. I’m really excited. <em>[VSS note: Scroll down for a template you can copy and paste!]</em></p><p><strong>Melissa</strong></p><p>We are in this moment when there are so many kind of big doom and gloom articles about the death of democracy and what we’re really facing here. And I am glad those articles are being written because they’re absolutely true. <strong>We are on the precipice. We are on the brink of a really big moment.</strong> But we need to not get tired in that moment. And those articles can make you feel like you want to lie down on your couch or pull a blanket over your head. Let’s be honest, like, how could you possibly plug in and do anything about what’s happening? And how could one little person do something?</p><p>But here’s the thing, those articles don’t light a path to action, they just lay out a big plan by the radical right to steal the presidency in 2024. If you read them carefully, you’ll see that they’re laying out a plan to steal the presidency in 2024 through state legislatures. <strong>So the answer is: It’s one State House seat in Arizona and one state Senate seat. It’s three State House seats in Michigan and three state Senate seats. It’s 12 State House seats in Pennsylvania on better maps than we’ve had in a decade.</strong> I could go on and on. But there is a path to action here and it is not as big and scary as federal races. </p><p><strong>It’s about getting involved at this level and understanding that when you get involved at this level, you are working on the foundations of democracy, the place that is starting to crumble and the place that we have to shore up.</strong> So I’m excited that the <a href="https://burnttoastgc.statesprojectgivingcircles.org/" target="_blank">Burnt Toast Giving Circle</a> is lighting that path to action. </p><h3><strong>Butter For Your Burnt Toast</strong></h3><p><strong>Melissa</strong></p><p>So at the risk of being a one trick pony here, I will say that the the book that I’m currently recommending is a book called <em><a href="https://bookshop.org/books/laboratories-of-autocracy-a-wake-up-call-from-behind-the-lines/9781662919572" target="_blank">Laboratories for Autocracy</a></em><a href="https://bookshop.org/books/laboratories-of-autocracy-a-wake-up-call-from-behind-the-lines/9781662919572" target="_blank"> by David Pepper</a>. He is an amazing former head of the Ohio state party. He has really laid out why state legislatures matter so much and what has been going on in them for a very long time. So I’m really loving that book and recommending it. He’s doing some amazing organizing around it as well. </p><p>And I’m also going to recommend a podcast called <a href="https://www.politicsgirl.com/" target="_blank">PoliticsGirl</a>, because, yeah, she’s wonderful. <strong>S</strong>he talks about politics in very tangible terms. And she always brings us so much hope. Her drumbeat is hope and action. I think we can all use a little bit of that right now.</p><p><strong>Virginia</strong></p><p>Oh, man, we really can. Those are great recommendations. My listeners are often much smarter than me, but I have definitely approached this whole conversation with an awareness of how much learning I have to do about these issues. I think that is a common experience for a lot of us who have been just doing the panic giving and the raging. So, if you’re listening and you’re new to this, we are all learning together, and I really appreciate these recommendations to help with the learning. </p><p>My recommendation is going to be totally off topic as they very often are. My recommendation is, if you have an injury, you should go to physical therapy and actually do your exercises. Because as loyal listeners know, in the last month I both threw out my back and sprained my ankle. It was a real good January. And I am now going to physical therapy twice a week. It’s kind of amazing how well it’s working. I was feeling very much like, well I’m over 40 now and this is my life. My body just hurts all the time. The thing about physical therapy exercises is they’re super boring and unglamorous. It’s not a workout where you’re like, “Wow, I crushed that. That was an amazing experience.”</p><p><strong>Melissa</strong></p><p>Oh my gosh, I feel like this is a metaphor for state legislature.</p><p><strong>Virginia</strong></p><p>It kind of is! Okay, we’re really in sync, even though I didn’t intend it. It’s very boring, like I’m gonna move my ankle 20 times to the left, and then 20 times to the right.</p><p>Melissa</p><p>But then what do you have? You have a working ankle! Amazing! Big changes!</p><p><strong>Virginia</strong></p><p>The foundation of my body’s democracy! </p><p>Obviously, physical therapy is not accessible to everyone due to all of the problems with our healthcare system. But I just want to say if you’re struggling with any kind of injury and not dealing with it, as I did not deal with my back pain for about three years, it turns out that actually dealing with these things is a good thing to do. So that’s my little tip for the week. </p><p>Melissa, thank you so much for being here. This was a great conversation, and I’m really excited about where we’re going to go with this. Tell our listeners how they can learn more about The States Project and your work.</p><p><strong>Melissa</strong></p><p>Absolutely. So if you go to <a href="https://statesproject.org/" target="_blank">The States Project</a> you’ll be able to read more about what we do, look at our target states, dig in and see the balance of power in each State Chamber and go as deep as you want. So we’ll be there.</p><p><strong>Virginia</strong></p><p>Awesome. And again, <a href="https://burnttoastgc.statesprojectgivingcircles.org/" target="_blank">here is the link for the Burnt Toast Giving Circle</a>. So click that right now and make your donation. </p><p></p><p><em>Thank you so much for listening to Burnt Toast!</em></p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p><p>Sample Email</p><p><em>Feel free to copy and paste this, or make it your own!</em> </p><p>Hi friends! </p><p>Wow, so things are terrible right now. Texas is investigating the <a href="https://www.nytimes.com/2022/03/01/us/texas-child-abuse-trans-youth.html" target="_blank">parents of trans kids</a>. <a href="https://www.nytimes.com/2022/03/07/us/abortion-supreme-court-roe-v-wade.html" target="_blank">States are shutting down abortion access</a> all around us. Voter’s rights are decimated in too many states. Ukraine. And, although this year is not a presidential election, it’s never too soon to start worrying about what will happen in 2024. Our democracy is on a precipice right now, in so many ways. </p><p>I’ve been trying to figure out what I can possibly do and one path to a better democracy, and a better world, has become clear: <strong>We need Blue majorities in as many state legislatures as possible.</strong> Abortion rights, trans rights, healthcare access, voters’ rights and so many other issues are decided by state governments—and in ways that then determine who makes decisions at the federal level. </p><p><strong>I’ve decided to raise $1000 for the </strong><strong><a href="https://burnttoastgc.statesprojectgivingcircles.org/" target="_blank">Burnt Toast Giving Circle</a></strong><strong>, which will be working to flip a state legislature in November.</strong> Small dollars and early money make all the difference in these races, which are usually incredibly tight and won on the margins. But that also means we have a chance to make a huge impact. I just need 100 of you to give $10, or 40 of you to give $25, or 25 of you to give $40 and we’re there. </p><p>To learn more about the importance of state legislatures, and the power of giving circles, here’s <a href="https://virginiasolesmith.substack.com/p/burnt-toast-giving-circle" target="_blank">a podcast episode</a> from Burnt Toast creator Virginia Sole-Smith in conversation with Melissa Walker, head of Giving Circles for the <a href="https://statesproject.org/" target="_blank">States Project</a>. </p><p>I hope you’ll join us! </p><p><strong>PS. Any questions?</strong> I’m keeping comments open to everyone this week, so if you have questions or suggestions on how we can make our Giving Circle as successful as possible, post them here and Melissa or I will weigh in! (I do this with <em>some</em> trepidation and will be moderating closely for toxicity, so be cool! We’re all working towards the greater good here.) </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 10 Mar 2022 10:00:38 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p>These are the folks who are going to a state capitol and deciding whether to expand Medicaid or deciding whether there’s one abortion clinic left in the state or deciding whether there’s LGBTQ protections for folks on the job. It’s wild that there aren’t more eyes on it, but it’s not the way we’re trained.</p><p>Welcome to Burnt Toast! This is the podcast where we talk about diet culture, fat phobia, parenting and health. </p><p>Today I am chatting with Melissa Walker, who is the head of Giving Circles at<a href="https://statesproject.org/" target="_blank"> The States Project</a>. This is a little bit of an unusual episode for Burnt Toast! <strong>I know you come here for the analysis of diet culture and anti-fat bias, but today we’re gonna save democracy.</strong> I am so excited to launch the <strong><a href="https://burnttoastgc.statesprojectgivingcircles.org/" target="_blank">Burnt Toast Giving Circle, which will raise money to flip state legislatures in battleground states</a></strong>. </p><p>If you have been in a rage about the state of our country and you want to do something about it, I am hoping this will be your thing! Because together we can have a huge impact. <strong>I’m setting a goal that our can raise $10,000 — which is 1,000 Burnt Toast listeners giving ten bucks each.</strong> There are a lot more than a thousand people who listen to this podcast and read this newsletter. So even if you’ve only got five dollars or two dollars to give, please join us. And if you want to give more, that is great, too. (And keep listening, we’ve got more ideas for how you can get even more involved.) </p><h3>Episode 34 Transcript</h3><h3><strong>Virginia</strong></h3><p>When I think about the political issues that are keeping me up at night, it’s stuff like: What’s going to happen when we lose Roe? Why did Build Back Better fail so spectacularly around paid family leave and child care? What is happening in Ukraine right now? Thinking nationally about politics is how I’ve been trained to think about politics. <strong>So, let’s start by helping people (me) understand why does state government matter so much?</strong> </p><p><strong>Melissa</strong></p><p>State governments have really been overlooked for a very long time. When I started looking into this work, which honestly was in late November 2016, I started to understand that most folks don’t really know who their state representatives are. When I looked up who my state senator was, I had never heard of him. I did not have eyes on the people going to Albany for me. I started to understand that everything that I was worried about, and everything that I cared about, in terms of our country was actually being controlled in state legislatures and not in Washington, DC. <strong>State legislatures are in charge of everything from environmental policy to education funding to gun safety to healthcare to civil rights. </strong></p><p>They’re also in charge of the very core of our democracy: <strong>Voting rights are decided state by state.</strong> State legislatures decide whether to suppress or expand voting. They have the power to gerrymander. They are drawing the district lines that decide who goes to the state legislature, who goes to Congress, who goes to Washington DC. </p><p>So I started to see that there were all these kitchen table issues being decided in state legislatures and that they were also incredible tools of federal power. A lot of things started to make sense to me that hadn’t before. I started to think about things like my home state of North Carolina, where <a href="https://www.nytimes.com/2019/07/23/us/north-carolina-transgender-bathrooms.html" target="_blank">the bathroom bill passed</a>, and I started to understand that lawmakers in Raleigh did that. Things like the Stand Your Ground gun law in Tallahassee that let Trayvon Martin’s murderer go free (and then passed in 25 other states)—that was lawmakers in Florida, and then in those other states. And in Flint, Michigan, I realized, oh, that’s a Lansing problem. That’s not a Washington DC problem. </p><p><strong>Virginia</strong></p><p>This is blowing my mind. Why do you think we are so trained to focus on Washington? Why am I now having this epiphany? Why don’t we think about states?</p><p><strong>Melissa</strong></p><p>Well, it’s complicated. There are really 50 mini Congresses in this country and they’re deciding things state-by-state. These are local races. They do not get national attention. <strong>The truth is that there </strong><em><strong>is</strong></em><strong> someone who’s been paying attention to state legislatures and it’s the radical right. </strong>They’ve been organizing for state legislative power for a very long time. From 2010 to 2016, we lost nearly 1,000 state legislative seats. And in those states where Republican majorities took over, people’s lives got bad. They defunded education. They put in right to work laws. They gutted environmental protections. </p><p>And when people’s lives got bad, they didn’t say, oh, that must be my state senator, I’m gonna go down to Main Street and talk to them, because they have an office there (because they do). Most people don’t know who their state senators are, even maybe that they have one. So they blame what they could see on what they hear about on the news every day, which is Washington DC, often the president, sometimes something about Congress. <strong>The roots of Trumpism were being seeded in state legislatures.</strong> <strong>It’s a body that operates in darkness and it really has been overtaken by special interests.</strong></p><p><strong>Virginia</strong></p><p>It makes me think a lot about the role of the media here. You and I both come from journalism and those headlines are always Washington-based. Local media is so decimated right now. Local newspapers are so underfunded, and non-existent in so many places, that they’re not able to play that crucial role. And I mean, how many times as a national magazine editor did you say, “That story is too local, that’s not going to be interesting to our national readers.?” It happens all the time. </p><p><strong>Melissa</strong></p><p> When we hear “Oh, Texas just passed this law limiting abortion,” people say, “Well! That Ted Cruz is terrible.” And this law has nothing to do with Ted Cruz. This is lawmakers in Austin who are in the state legislature and they only officially have session every two years. S<strong>omething that people don’t know about state legislators is that in 40 states, it’s a part time job. It pays very, very little. These are the folks who are going to a state capitol and deciding whether to expand Medicaid or deciding whether there’s one abortion clinic left in the state or deciding whether there’s LGBTQ protections for folks on the job.</strong> This is where this stuff has been decided. It’s wild that there aren’t more eyes on it, but it’s not the way we’re trained.</p><p><strong>Virginia</strong></p><p>For those of us who live in blue states, why should we care about the laws in other states? </p><p>Melissa</p><p><strong>Well, states are meant to be laboratories for democracy.</strong> Like marriage equality going from state to state to federal or healthcare going from Hawaii to Massachusetts to becoming the ACA. They really are meant to be incubators of good policy, ideally. Right now, a lot of states are incubators for voter suppression bills and bans on choice and bans on trans kids playing sports. <strong>Those laboratories for democracy should not be allowed to be laboratories for autocracy.</strong> </p><p>We should also care about state legislatures because they are immense tools of federal power. As I said, state legislatures in most states have the power to draw the district lines that decide who goes to Congress. So they are promoting their own party in many cases in the drawing of those lines and making it so that the folks in power at the federal level are coming from from the party of their choice. They also control voting laws. <strong>So if you care who wins the presidency, you should care whether votes are limited in certain states or not.</strong> </p><p>The last thing I’ll say is, if you care about the Supreme Court, you should care about state legislatures. Because the Supreme Court does not write laws, they rule on laws, <strong>many of which are written in state legislatures—sometimes explicitly written in state legislatures to rise up and challenge a Supreme Court ruling, like in the case of the Mississippi law that’s currently challenging Roe v. Wade.</strong></p><p><strong>Virginia</strong></p><p>This feels like something we should have been covering in 10th grade social studies and we definitely didn’t. </p><p>Of course, some of my listeners are going to be like, “Why are we talking about state legislatures on a podcast about diet culture?” So we’re going to connect those dots for everyone right now. <strong>Yes, this is a podcast about anti-fat bias and diet culture, and there are a lot of reasons why people don’t realize how political those issues are.</strong> You know, we think in terms of body positivity and body image and we don’t think enough about ending weight discrimination, which is absolutely a legal and social justice issue. <strong>And a really great example of the potential of state legislature is Massachusetts, which right now as we’re recording this, has a bill pending that would prohibit size discrimination.</strong> That’s one of the first places in the country that would be formally legislating against fatphobia. </p><p>I’m curious if that’s at all on your radar. As you said, states are incubators. So is this the place where we could be getting this work done?</p><p><strong>Melissa</strong></p><p>Although we know that federal law does prohibit employers from firing employees on the basis of race, color, age, gender, religion, or national origin, those laws don’t provide any protection for weight discrimination, even though obviously, there’s plenty of evidence that it’s a real phenomenon. And that’s also true for LGBTQ+ discrimination—federal law does not protect against that, but certain state laws do. Many states have made progress on that front. But so far, the only state that I found that has an explicit law on the books that forbids discrimination and employment based on weight is Michigan. So Michigan has a law that passed in 1976. It also forbids discrimination on the basis of age and height, but that is the only state at this point that has that on the books. I believe Massachusetts would be the second.</p><p><strong>Virginia</strong></p><p>Well, way to go Michigan! There was some amazing fat activism happening in the 70s and I’m guessing a lot of those folks were in Michigan and got that done. And I guess the point we want to make here is that another reason to be focusing on state legislatures is that there’s real potential for this issue to get traction in states with your state senator down on Main Street, where you can go have a conversation about this, as opposed to ever getting this issue to have traction in Congress.</p><p><strong>Melissa</strong></p><p>Looking up who your state reps are, knowing them, and then making them people you that you talk to and really engage with and advocate with is a great thing. <strong>State reps will take your call. They will take your meeting.</strong> They are not as busy as your federal reps, and they are interested in having an engaged voting bloc—or they should be. You have a lot of influence there. </p><p>I’ll also say that this is a method that’s been used by really big movements. After Sandy Hook, when federal gun legislation just didn’t move, <a href="https://momsdemandaction.org/" target="_blank">Moms Demand Action</a> focused on state legislatures. That’s why you may have seen the Moms Demand folks out there in their red t-shirts, gathered in state capitals. Because they know the only way to move on this right now is state by state by state by state. They’ve been able to pass red flag laws in a lot of states and get things done. So it is definitely a way in. </p><p><strong>I would also like to argue that it is a more foundational shift than changing federal law, because when you shore up something at a state by state by state level, you’re really shoring it up.</strong> A law like the Affordable Care Act, that is a federal health care law but twelve states still haven’t expanded Medicaid. You’ve got these majorities in states that are in charge of implementing federal law and if they don’t have that law as part of their state priority, it’s just not always a guarantee. So it’s really great to shore things up at the foundations.</p><p><strong>Virginia</strong></p><p>And the the legal and social justice issues that come up around size, things like <a href="https://slate.com/technology/2021/04/child-separation-weight-stigma-diets.html" target="_blank">parental rights</a>, <a href="https://www.scientificamerican.com/article/what-if-doctors-stopped-prescribing-weight-loss/" target="_blank">health care access</a>—all of these really are local issues. These are issues where you need to see the change made in your school or in your local child welfare office, or in the doctor’s offices in your community. </p><p>Okay, let’s talk a little bit about what is happening this year. Talk to us about what states are you most worried about or focused on? Where do we have the chance to have some real impact?</p><p><strong>Melissa</strong></p><p>Absolutely. So, yes, the midterms are coming. There will be so much national media focused on Congress, on the US House, the US Senate—and, of course, those are important. <strong>This year, we have so far identified six states where we think we can be most impactful and those are Arizona, Michigan, Minnesota, Pennsylvania. And then Maine, where we want to protect a blue majority, and Nebraska where we’re trying to defend against a Republican supermajority.</strong> </p><p>In the first states I mentioned, we are trying to change the balance of power in the legislature to flip those states. What’s interesting about these races is, as I mentioned, they’re still local. They’re often won on the margins and we’re very, very close in states like <strong>Arizona, where</strong> <strong>just one seat in each State Chamber would tie the chamber and two seats in each State Chamber would flip the chamber.</strong> Michigan, it’s the same low numbers: three seats in each chamber would tie; four seats in each chamber would flip. After the 2020 census, we’re seeing in certain states that we have fairer maps. In Michigan it’s because of a ballot initiative that instituted the drawing of maps by an independent commission. </p><p><strong>Virginia</strong></p><p>Wait, I just need to pause there. That’s new that they’re not always drawn by an independent commission?</p><p><strong>Melissa</strong></p><p>It’s true.</p><p><strong>Virginia</strong></p><p>Okay, taking a breath with that.</p><p><strong>Melissa</strong></p><p>I know. They’re drawn by the legislative majority who, of course, want to secure their own power. </p><p><strong>Virginia</strong></p><p>That’s not at all screwed up. So yeah, good job, Michigan!</p><p><strong>Melissa</strong></p><p>So, we’re seeing better maps in a couple of states. These are places where we really see the potential to shift power. <strong>And, I will say this: It is often cheaper to change the balance of power in a State Chamber than it is to win a single competitive congressional seat. </strong>Because congressional races cost millions and millions of dollars and state legislative races don’t. It is absolutely a place where there is major bang for your buck, in terms of trying to affect the outcomes.</p><p><strong>Virginia</strong></p><p>We are distracted by those congressional campaigns and by the whole federal narrative when this is where real work is happening. </p><p><strong>Melissa</strong></p><p>One moment to define it is that in 2020, we saw Sarah Gideon run against Susan Collins in Maine for the Senate seat. She finished her campaign with $15 million left over. Which was much bigger than The States Project’s entire budget in 2020 to work on twelve state legislatures. <strong>We know that these big races get a lot of attention and a lot of emotional giving, right? You’re angry at Susan Collins, you’re gonna give money to her opponent. You’re angry at Mitch McConnell. You’re angry at Lindsey Graham. And those races tend to kind of eat up people’s emotions and have them just doing that panic giving.</strong> And that’s not strategic political giving.</p><p><strong>Virginia</strong></p><p>It’s not. It’s just what I do at five in the morning when I’m angry. So, panic giving is not actually sound political strategy?</p><p><strong>Melissa</strong></p><p>Right. But it’s hard to know where to dig in. Those are the places that are in the spotlight. That’s why I think it’s really exciting to do something like a Giving Circle where folks are coming together and have this strategic focus on the specific district in a state that it’s going to take to change the balance of power.</p><p><strong>Virginia</strong></p><p>Yes. Let’s talk about how this works. What is a Giving Circle? And how is the <a href="https://burnttoastgc.statesprojectgivingcircles.org/" target="_blank">Burnt Toast Giving Circle </a>going to either help flip a state or shore up a majority? Walk us through the process.</p><p><strong>Melissa</strong></p><p><strong>Giving Circles are groups of people who come together to raise resources to try to change the balance of power in a state.</strong> Every Giving Circle starts with one person who says, “Okay, I’m raising my hand, I want to start this, I want to do it,” and then engaging the other people in their orbit, whether it’s neighbors, friends, listeners, readers. And saying to them, “Will you do this with me?” </p><p>And what it really is, is a math problem. Because again, like I said, small dollars are hugely impactful in these races. <strong>When a Giving Circle comes together and raises $10,000—that’s 100 people giving $100—that kind of money can be incredibly impactful in a state legislative race.</strong> And that is what we’re seeing when we have giving circles come together. We have giving circles who choose Michigan and giving circles who choose Arizona, and some giving circles raise a lot more and some giving circles raise less. <strong>But everyone together walks with power. That’s one of the most incredible parts of being part of the giving circle. </strong>In my giving circle, I know that there are individual donors who give $10 and there are individual donors who give $10,000. But we all come together and walk into a state with a total that makes an impact. And that’s what we’re trying to do.</p><p><strong>Virginia</strong></p><p>That is very powerful. So for the <a href="https://burnttoastgc.statesprojectgivingcircles.org/" target="_blank">Burnt Toast Giving Gircle</a>, I am the person raising my hand saying I am doing this and I want Burnt Toast listeners and readers to all join in. There are way more than a hundred of you, like many times that, so we have the potential to raise some real money here. <strong>And Burnt Toast, the newsletter, is going to match the first $1000 that we raise</strong>. And at some point we are going to pick which state the money’s going to—right, Melissa? That’s phase two of this?</p><p><strong>Melissa</strong></p><p>Yes, absolutely. <strong>The second piece of this is which state from The States Project’s targets do we want to choose?</strong> And that’s a decision that giving circles often make together through a vote, or sometimes the leadership team comes up with a decision. Either way, it’s participatory and fun. Then you get to dig into the stories that are coming out of the states that you choose and you get to see the landscape and the stakes and the opportunity. What the balance of power is, which districts do we need? Which candidates are we with? That’ll happen after the primaries. </p><p>At some point, another Giving Circle leader said to me, “Oh, I get it, we’re a giving circle, we hit our goal, and then we become a learning circle. And we learn all this together.”</p><p><strong>Virginia</strong></p><p>Yes! I want it to be a participatory process. I want everyone who wants to join in to <a href="https://burnttoastgc.statesprojectgivingcircles.org/" target="_blank">join in today and give money</a>. Then in future podcast installments, we will talk about these different states. We will have some sort of poll. I think that’s really important. I want everyone to feel like we all are making this decision together and that we all have a stake in this. </p><p><strong>Melissa</strong></p><p>One more thing, just in terms of practical actions for the Giving Circle, if someone’s thinking like, <em>Okay, I want to donate but maybe I also want to join in somehow in a deeper way</em>. There are a couple of things. </p><p>If you feel moved, like “Oh my gosh, we’ve got to focus on state legislatures and I want to help Burnt Toast get over the top,” I would ask that folks think about: <strong>Can I give some and can I raise $1,000 for the </strong><strong><a href="https://burnttoastgc.statesprojectgivingcircles.org/" target="_blank">Burnt Toast Giving Circle</a></strong><strong>?</strong> </p><p><strong>Raising $1,000 for the Burnt Toast giving circle means asking 25 people for $40 or asking 40 people for $25. It’s really a math problem.</strong> De-emotionalizing the money part of it and saying, “I have a mission. I really believe in trying to change the balance of power and state legislatures for all these reasons. And I’m going to talk to my friends about it” does two things: Hopefully it raises $1,000 for the circle. It also helps people understand that they should be looking in this direction and thinking about state legislatures because part of our goal is to just get more people reading the news in a different way. When they read about the Texas abortion ban, they’re not cursing Ted Cruz. They’re finding out the name of the Texas Republican legislators who passed that bill. </p><p><strong>Virginia</strong></p><p>If there’s anyone who wants to take it to that level, I can help with that. We’ll put some language in the transcript for this episode that you can forward around to your twenty-five to forty friends. Obviously, sharing this episode will be a great way to do that, but I’ll try to make it real easy with some bullet points to help with this. I’m really excited. <em>[VSS note: Scroll down for a template you can copy and paste!]</em></p><p><strong>Melissa</strong></p><p>We are in this moment when there are so many kind of big doom and gloom articles about the death of democracy and what we’re really facing here. And I am glad those articles are being written because they’re absolutely true. <strong>We are on the precipice. We are on the brink of a really big moment.</strong> But we need to not get tired in that moment. And those articles can make you feel like you want to lie down on your couch or pull a blanket over your head. Let’s be honest, like, how could you possibly plug in and do anything about what’s happening? And how could one little person do something?</p><p>But here’s the thing, those articles don’t light a path to action, they just lay out a big plan by the radical right to steal the presidency in 2024. If you read them carefully, you’ll see that they’re laying out a plan to steal the presidency in 2024 through state legislatures. <strong>So the answer is: It’s one State House seat in Arizona and one state Senate seat. It’s three State House seats in Michigan and three state Senate seats. It’s 12 State House seats in Pennsylvania on better maps than we’ve had in a decade.</strong> I could go on and on. But there is a path to action here and it is not as big and scary as federal races. </p><p><strong>It’s about getting involved at this level and understanding that when you get involved at this level, you are working on the foundations of democracy, the place that is starting to crumble and the place that we have to shore up.</strong> So I’m excited that the <a href="https://burnttoastgc.statesprojectgivingcircles.org/" target="_blank">Burnt Toast Giving Circle</a> is lighting that path to action. </p><h3><strong>Butter For Your Burnt Toast</strong></h3><p><strong>Melissa</strong></p><p>So at the risk of being a one trick pony here, I will say that the the book that I’m currently recommending is a book called <em><a href="https://bookshop.org/books/laboratories-of-autocracy-a-wake-up-call-from-behind-the-lines/9781662919572" target="_blank">Laboratories for Autocracy</a></em><a href="https://bookshop.org/books/laboratories-of-autocracy-a-wake-up-call-from-behind-the-lines/9781662919572" target="_blank"> by David Pepper</a>. He is an amazing former head of the Ohio state party. He has really laid out why state legislatures matter so much and what has been going on in them for a very long time. So I’m really loving that book and recommending it. He’s doing some amazing organizing around it as well. </p><p>And I’m also going to recommend a podcast called <a href="https://www.politicsgirl.com/" target="_blank">PoliticsGirl</a>, because, yeah, she’s wonderful. <strong>S</strong>he talks about politics in very tangible terms. And she always brings us so much hope. Her drumbeat is hope and action. I think we can all use a little bit of that right now.</p><p><strong>Virginia</strong></p><p>Oh, man, we really can. Those are great recommendations. My listeners are often much smarter than me, but I have definitely approached this whole conversation with an awareness of how much learning I have to do about these issues. I think that is a common experience for a lot of us who have been just doing the panic giving and the raging. So, if you’re listening and you’re new to this, we are all learning together, and I really appreciate these recommendations to help with the learning. </p><p>My recommendation is going to be totally off topic as they very often are. My recommendation is, if you have an injury, you should go to physical therapy and actually do your exercises. Because as loyal listeners know, in the last month I both threw out my back and sprained my ankle. It was a real good January. And I am now going to physical therapy twice a week. It’s kind of amazing how well it’s working. I was feeling very much like, well I’m over 40 now and this is my life. My body just hurts all the time. The thing about physical therapy exercises is they’re super boring and unglamorous. It’s not a workout where you’re like, “Wow, I crushed that. That was an amazing experience.”</p><p><strong>Melissa</strong></p><p>Oh my gosh, I feel like this is a metaphor for state legislature.</p><p><strong>Virginia</strong></p><p>It kind of is! Okay, we’re really in sync, even though I didn’t intend it. It’s very boring, like I’m gonna move my ankle 20 times to the left, and then 20 times to the right.</p><p>Melissa</p><p>But then what do you have? You have a working ankle! Amazing! Big changes!</p><p><strong>Virginia</strong></p><p>The foundation of my body’s democracy! </p><p>Obviously, physical therapy is not accessible to everyone due to all of the problems with our healthcare system. But I just want to say if you’re struggling with any kind of injury and not dealing with it, as I did not deal with my back pain for about three years, it turns out that actually dealing with these things is a good thing to do. So that’s my little tip for the week. </p><p>Melissa, thank you so much for being here. This was a great conversation, and I’m really excited about where we’re going to go with this. Tell our listeners how they can learn more about The States Project and your work.</p><p><strong>Melissa</strong></p><p>Absolutely. So if you go to <a href="https://statesproject.org/" target="_blank">The States Project</a> you’ll be able to read more about what we do, look at our target states, dig in and see the balance of power in each State Chamber and go as deep as you want. So we’ll be there.</p><p><strong>Virginia</strong></p><p>Awesome. And again, <a href="https://burnttoastgc.statesprojectgivingcircles.org/" target="_blank">here is the link for the Burnt Toast Giving Circle</a>. So click that right now and make your donation. </p><p></p><p><em>Thank you so much for listening to Burnt Toast!</em></p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p><p>Sample Email</p><p><em>Feel free to copy and paste this, or make it your own!</em> </p><p>Hi friends! </p><p>Wow, so things are terrible right now. Texas is investigating the <a href="https://www.nytimes.com/2022/03/01/us/texas-child-abuse-trans-youth.html" target="_blank">parents of trans kids</a>. <a href="https://www.nytimes.com/2022/03/07/us/abortion-supreme-court-roe-v-wade.html" target="_blank">States are shutting down abortion access</a> all around us. Voter’s rights are decimated in too many states. Ukraine. And, although this year is not a presidential election, it’s never too soon to start worrying about what will happen in 2024. Our democracy is on a precipice right now, in so many ways. </p><p>I’ve been trying to figure out what I can possibly do and one path to a better democracy, and a better world, has become clear: <strong>We need Blue majorities in as many state legislatures as possible.</strong> Abortion rights, trans rights, healthcare access, voters’ rights and so many other issues are decided by state governments—and in ways that then determine who makes decisions at the federal level. </p><p><strong>I’ve decided to raise $1000 for the </strong><strong><a href="https://burnttoastgc.statesprojectgivingcircles.org/" target="_blank">Burnt Toast Giving Circle</a></strong><strong>, which will be working to flip a state legislature in November.</strong> Small dollars and early money make all the difference in these races, which are usually incredibly tight and won on the margins. But that also means we have a chance to make a huge impact. I just need 100 of you to give $10, or 40 of you to give $25, or 25 of you to give $40 and we’re there. </p><p>To learn more about the importance of state legislatures, and the power of giving circles, here’s <a href="https://virginiasolesmith.substack.com/p/burnt-toast-giving-circle" target="_blank">a podcast episode</a> from Burnt Toast creator Virginia Sole-Smith in conversation with Melissa Walker, head of Giving Circles for the <a href="https://statesproject.org/" target="_blank">States Project</a>. </p><p>I hope you’ll join us! </p><p><strong>PS. Any questions?</strong> I’m keeping comments open to everyone this week, so if you have questions or suggestions on how we can make our Giving Circle as successful as possible, post them here and Melissa or I will weigh in! (I do this with <em>some</em> trepidation and will be moderating closely for toxicity, so be cool! We’re all working towards the greater good here.) </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
      <enclosure length="27857090" type="audio/mpeg" url="https://cdn.simplecast.com/audio/4c95d509-3fa3-4e14-b427-9202404e777e/episodes/dfd83e45-a4d1-464c-8cbf-79960afa554e/audio/c4b05002-2cb6-4098-90dc-20bbad273442/default_tc.mp3?aid=rss_feed&amp;feed=msucBnbY"/>
      <itunes:title>It&apos;s Time to Stop Panic Giving.</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
      <itunes:image href="https://image.simplecastcdn.com/images/4c95d5/4c95d509-3fa3-4e14-b427-9202404e777e/dfd83e45-a4d1-464c-8cbf-79960afa554e/3000x3000/1.jpg?aid=rss_feed"/>
      <itunes:duration>00:29:01</itunes:duration>
      <itunes:summary>These are the folks who are going to a state capitol and deciding whether to expand Medicaid or deciding whether there’s one abortion clinic left in the state or deciding whether there’s LGBTQ protections for folks on the job. It’s wild that there aren’t more eyes on it, but it’s not the way we’re trained.Welcome to Burnt Toast! This is the podcast where we talk about diet culture, fat phobia, parenting and health. Today I am chatting with Melissa Walker, who is the head of Giving Circles at The States Project. This is a little bit of an unusual episode for Burnt Toast! I know you come here for the analysis of diet culture and anti-fat bias, but today we’re gonna save democracy. I am so excited to launch the Burnt Toast Giving Circle, which will raise money to flip state legislatures in battleground states. If you have been in a rage about the state of our country and you want to do something about it, I am hoping this will be your thing! Because together we can have a huge impact. I’m setting a goal that our can raise $10,000 — which is 1,000 Burnt Toast listeners giving ten bucks each. There are a lot more than a thousand people who listen to this podcast and read this newsletter. So even if you’ve only got five dollars or two dollars to give, please join us. And if you want to give more, that is great, too. (And keep listening, we’ve got more ideas for how you can get even more involved.) Episode 34 TranscriptVirginiaWhen I think about the political issues that are keeping me up at night, it’s stuff like: What’s going to happen when we lose Roe? Why did Build Back Better fail so spectacularly around paid family leave and child care? What is happening in Ukraine right now? Thinking nationally about politics is how I’ve been trained to think about politics. So, let’s start by helping people (me) understand why does state government matter so much? MelissaState governments have really been overlooked for a very long time. When I started looking into this work, which honestly was in late November 2016, I started to understand that most folks don’t really know who their state representatives are. When I looked up who my state senator was, I had never heard of him. I did not have eyes on the people going to Albany for me. I started to understand that everything that I was worried about, and everything that I cared about, in terms of our country was actually being controlled in state legislatures and not in Washington, DC. State legislatures are in charge of everything from environmental policy to education funding to gun safety to healthcare to civil rights. They’re also in charge of the very core of our democracy: Voting rights are decided state by state. State legislatures decide whether to suppress or expand voting. They have the power to gerrymander. They are drawing the district lines that decide who goes to the state legislature, who goes to Congress, who goes to Washington DC. So I started to see that there were all these kitchen table issues being decided in state legislatures and that they were also incredible tools of federal power. A lot of things started to make sense to me that hadn’t before. I started to think about things like my home state of North Carolina, where the bathroom bill passed, and I started to understand that lawmakers in Raleigh did that. Things like the Stand Your Ground gun law in Tallahassee that let Trayvon Martin’s murderer go free (and then passed in 25 other states)—that was lawmakers in Florida, and then in those other states. And in Flint, Michigan, I realized, oh, that’s a Lansing problem. That’s not a Washington DC problem. VirginiaThis is blowing my mind. Why do you think we are so trained to focus on Washington? Why am I now having this epiphany? Why don’t we think about states?MelissaWell, it’s complicated. There are really 50 mini Congresses in this country and they’re deciding things state-by-state. These are local races. They do not get national attention. The truth is that there is someone who’s been paying attention to state legislatures and it’s the radical right. They’ve been organizing for state legislative power for a very long time. From 2010 to 2016, we lost nearly 1,000 state legislative seats. And in those states where Republican majorities took over, people’s lives got bad. They defunded education. They put in right to work laws. They gutted environmental protections. And when people’s lives got bad, they didn’t say, oh, that must be my state senator, I’m gonna go down to Main Street and talk to them, because they have an office there (because they do). Most people don’t know who their state senators are, even maybe that they have one. So they blame what they could see on what they hear about on the news every day, which is Washington DC, often the president, sometimes something about Congress. The roots of Trumpism were being seeded in state legislatures. It’s a body that operates in darkness and it really has been overtaken by special interests.VirginiaIt makes me think a lot about the role of the media here. You and I both come from journalism and those headlines are always Washington-based. Local media is so decimated right now. Local newspapers are so underfunded, and non-existent in so many places, that they’re not able to play that crucial role. And I mean, how many times as a national magazine editor did you say, “That story is too local, that’s not going to be interesting to our national readers.?” It happens all the time. Melissa When we hear “Oh, Texas just passed this law limiting abortion,” people say, “Well! That Ted Cruz is terrible.” And this law has nothing to do with Ted Cruz. This is lawmakers in Austin who are in the state legislature and they only officially have session every two years. Something that people don’t know about state legislators is that in 40 states, it’s a part time job. It pays very, very little. These are the folks who are going to a state capitol and deciding whether to expand Medicaid or deciding whether there’s one abortion clinic left in the state or deciding whether there’s LGBTQ protections for folks on the job. This is where this stuff has been decided. It’s wild that there aren’t more eyes on it, but it’s not the way we’re trained.VirginiaFor those of us who live in blue states, why should we care about the laws in other states? MelissaWell, states are meant to be laboratories for democracy. Like marriage equality going from state to state to federal or healthcare going from Hawaii to Massachusetts to becoming the ACA. They really are meant to be incubators of good policy, ideally. Right now, a lot of states are incubators for voter suppression bills and bans on choice and bans on trans kids playing sports. Those laboratories for democracy should not be allowed to be laboratories for autocracy. We should also care about state legislatures because they are immense tools of federal power. As I said, state legislatures in most states have the power to draw the district lines that decide who goes to Congress. So they are promoting their own party in many cases in the drawing of those lines and making it so that the folks in power at the federal level are coming from from the party of their choice. They also control voting laws. So if you care who wins the presidency, you should care whether votes are limited in certain states or not. The last thing I’ll say is, if you care about the Supreme Court, you should care about state legislatures. Because the Supreme Court does not write laws, they rule on laws, many of which are written in state legislatures—sometimes explicitly written in state legislatures to rise up and challenge a Supreme Court ruling, like in the case of the Mississippi law that’s currently challenging Roe v. Wade.VirginiaThis feels like something we should have been covering in 10th grade social studies and we definitely didn’t. Of course, some of my listeners are going to be like, “Why are we talking about state legislatures on a podcast about diet culture?” So we’re going to connect those dots for everyone right now. Yes, this is a podcast about anti-fat bias and diet culture, and there are a lot of reasons why people don’t realize how political those issues are. You know, we think in terms of body positivity and body image and we don’t think enough about ending weight discrimination, which is absolutely a legal and social justice issue. And a really great example of the potential of state legislature is Massachusetts, which right now as we’re recording this, has a bill pending that would prohibit size discrimination. That’s one of the first places in the country that would be formally legislating against fatphobia. I’m curious if that’s at all on your radar. As you said, states are incubators. So is this the place where we could be getting this work done?MelissaAlthough we know that federal law does prohibit employers from firing employees on the basis of race, color, age, gender, religion, or national origin, those laws don’t provide any protection for weight discrimination, even though obviously, there’s plenty of evidence that it’s a real phenomenon. And that’s also true for LGBTQ+ discrimination—federal law does not protect against that, but certain state laws do. Many states have made progress on that front. But so far, the only state that I found that has an explicit law on the books that forbids discrimination and employment based on weight is Michigan. So Michigan has a law that passed in 1976. It also forbids discrimination on the basis of age and height, but that is the only state at this point that has that on the books. I believe Massachusetts would be the second.VirginiaWell, way to go Michigan! There was some amazing fat activism happening in the 70s and I’m guessing a lot of those folks were in Michigan and got that done. And I guess the point we want to make here is that another reason to be focusing on state legislatures is that there’s real potential for this issue to get traction in states with your state senator down on Main Street, where you can go have a conversation about this, as opposed to ever getting this issue to have traction in Congress.MelissaLooking up who your state reps are, knowing them, and then making them people you that you talk to and really engage with and advocate with is a great thing. State reps will take your call. They will take your meeting. They are not as busy as your federal reps, and they are interested in having an engaged voting bloc—or they should be. You have a lot of influence there. I’ll also say that this is a method that’s been used by really big movements. After Sandy Hook, when federal gun legislation just didn’t move, Moms Demand Action focused on state legislatures. That’s why you may have seen the Moms Demand folks out there in their red t-shirts, gathered in state capitals. Because they know the only way to move on this right now is state by state by state by state. They’ve been able to pass red flag laws in a lot of states and get things done. So it is definitely a way in. I would also like to argue that it is a more foundational shift than changing federal law, because when you shore up something at a state by state by state level, you’re really shoring it up. A law like the Affordable Care Act, that is a federal health care law but twelve states still haven’t expanded Medicaid. You’ve got these majorities in states that are in charge of implementing federal law and if they don’t have that law as part of their state priority, it’s just not always a guarantee. So it’s really great to shore things up at the foundations.VirginiaAnd the the legal and social justice issues that come up around size, things like parental rights, health care access—all of these really are local issues. These are issues where you need to see the change made in your school or in your local child welfare office, or in the doctor’s offices in your community. Okay, let’s talk a little bit about what is happening this year. Talk to us about what states are you most worried about or focused on? Where do we have the chance to have some real impact?MelissaAbsolutely. So, yes, the midterms are coming. There will be so much national media focused on Congress, on the US House, the US Senate—and, of course, those are important. This year, we have so far identified six states where we think we can be most impactful and those are Arizona, Michigan, Minnesota, Pennsylvania. And then Maine, where we want to protect a blue majority, and Nebraska where we’re trying to defend against a Republican supermajority. In the first states I mentioned, we are trying to change the balance of power in the legislature to flip those states. What’s interesting about these races is, as I mentioned, they’re still local. They’re often won on the margins and we’re very, very close in states like Arizona, where just one seat in each State Chamber would tie the chamber and two seats in each State Chamber would flip the chamber. Michigan, it’s the same low numbers: three seats in each chamber would tie; four seats in each chamber would flip. After the 2020 census, we’re seeing in certain states that we have fairer maps. In Michigan it’s because of a ballot initiative that instituted the drawing of maps by an independent commission. VirginiaWait, I just need to pause there. That’s new that they’re not always drawn by an independent commission?MelissaIt’s true.VirginiaOkay, taking a breath with that.MelissaI know. They’re drawn by the legislative majority who, of course, want to secure their own power. VirginiaThat’s not at all screwed up. So yeah, good job, Michigan!MelissaSo, we’re seeing better maps in a couple of states. These are places where we really see the potential to shift power. And, I will say this: It is often cheaper to change the balance of power in a State Chamber than it is to win a single competitive congressional seat. Because congressional races cost millions and millions of dollars and state legislative races don’t. It is absolutely a place where there is major bang for your buck, in terms of trying to affect the outcomes.VirginiaWe are distracted by those congressional campaigns and by the whole federal narrative when this is where real work is happening. MelissaOne moment to define it is that in 2020, we saw Sarah Gideon run against Susan Collins in Maine for the Senate seat. She finished her campaign with $15 million left over. Which was much bigger than The States Project’s entire budget in 2020 to work on twelve state legislatures. We know that these big races get a lot of attention and a lot of emotional giving, right? You’re angry at Susan Collins, you’re gonna give money to her opponent. You’re angry at Mitch McConnell. You’re angry at Lindsey Graham. And those races tend to kind of eat up people’s emotions and have them just doing that panic giving. And that’s not strategic political giving.VirginiaIt’s not. It’s just what I do at five in the morning when I’m angry. So, panic giving is not actually sound political strategy?MelissaRight. But it’s hard to know where to dig in. Those are the places that are in the spotlight. That’s why I think it’s really exciting to do something like a Giving Circle where folks are coming together and have this strategic focus on the specific district in a state that it’s going to take to change the balance of power.VirginiaYes. Let’s talk about how this works. What is a Giving Circle? And how is the Burnt Toast Giving Circle going to either help flip a state or shore up a majority? Walk us through the process.MelissaGiving Circles are groups of people who come together to raise resources to try to change the balance of power in a state. Every Giving Circle starts with one person who says, “Okay, I’m raising my hand, I want to start this, I want to do it,” and then engaging the other people in their orbit, whether it’s neighbors, friends, listeners, readers. And saying to them, “Will you do this with me?” And what it really is, is a math problem. Because again, like I said, small dollars are hugely impactful in these races. When a Giving Circle comes together and raises $10,000—that’s 100 people giving $100—that kind of money can be incredibly impactful in a state legislative race. And that is what we’re seeing when we have giving circles come together. We have giving circles who choose Michigan and giving circles who choose Arizona, and some giving circles raise a lot more and some giving circles raise less. But everyone together walks with power. That’s one of the most incredible parts of being part of the giving circle. In my giving circle, I know that there are individual donors who give $10 and there are individual donors who give $10,000. But we all come together and walk into a state with a total that makes an impact. And that’s what we’re trying to do.VirginiaThat is very powerful. So for the Burnt Toast Giving Gircle, I am the person raising my hand saying I am doing this and I want Burnt Toast listeners and readers to all join in. There are way more than a hundred of you, like many times that, so we have the potential to raise some real money here. And Burnt Toast, the newsletter, is going to match the first $1000 that we raise. And at some point we are going to pick which state the money’s going to—right, Melissa? That’s phase two of this?MelissaYes, absolutely. The second piece of this is which state from The States Project’s targets do we want to choose? And that’s a decision that giving circles often make together through a vote, or sometimes the leadership team comes up with a decision. Either way, it’s participatory and fun. Then you get to dig into the stories that are coming out of the states that you choose and you get to see the landscape and the stakes and the opportunity. What the balance of power is, which districts do we need? Which candidates are we with? That’ll happen after the primaries. At some point, another Giving Circle leader said to me, “Oh, I get it, we’re a giving circle, we hit our goal, and then we become a learning circle. And we learn all this together.”VirginiaYes! I want it to be a participatory process. I want everyone who wants to join in to join in today and give money. Then in future podcast installments, we will talk about these different states. We will have some sort of poll. I think that’s really important. I want everyone to feel like we all are making this decision together and that we all have a stake in this. MelissaOne more thing, just in terms of practical actions for the Giving Circle, if someone’s thinking like, Okay, I want to donate but maybe I also want to join in somehow in a deeper way. There are a couple of things. If you feel moved, like “Oh my gosh, we’ve got to focus on state legislatures and I want to help Burnt Toast get over the top,” I would ask that folks think about: Can I give some and can I raise $1,000 for the Burnt Toast Giving Circle? Raising $1,000 for the Burnt Toast giving circle means asking 25 people for $40 or asking 40 people for $25. It’s really a math problem. De-emotionalizing the money part of it and saying, “I have a mission. I really believe in trying to change the balance of power and state legislatures for all these reasons. And I’m going to talk to my friends about it” does two things: Hopefully it raises $1,000 for the circle. It also helps people understand that they should be looking in this direction and thinking about state legislatures because part of our goal is to just get more people reading the news in a different way. When they read about the Texas abortion ban, they’re not cursing Ted Cruz. They’re finding out the name of the Texas Republican legislators who passed that bill. VirginiaIf there’s anyone who wants to take it to that level, I can help with that. We’ll put some language in the transcript for this episode that you can forward around to your twenty-five to forty friends. Obviously, sharing this episode will be a great way to do that, but I’ll try to make it real easy with some bullet points to help with this. I’m really excited. [VSS note: Scroll down for a template you can copy and paste!]MelissaWe are in this moment when there are so many kind of big doom and gloom articles about the death of democracy and what we’re really facing here. And I am glad those articles are being written because they’re absolutely true. We are on the precipice. We are on the brink of a really big moment. But we need to not get tired in that moment. And those articles can make you feel like you want to lie down on your couch or pull a blanket over your head. Let’s be honest, like, how could you possibly plug in and do anything about what’s happening? And how could one little person do something?But here’s the thing, those articles don’t light a path to action, they just lay out a big plan by the radical right to steal the presidency in 2024. If you read them carefully, you’ll see that they’re laying out a plan to steal the presidency in 2024 through state legislatures. So the answer is: It’s one State House seat in Arizona and one state Senate seat. It’s three State House seats in Michigan and three state Senate seats. It’s 12 State House seats in Pennsylvania on better maps than we’ve had in a decade. I could go on and on. But there is a path to action here and it is not as big and scary as federal races. It’s about getting involved at this level and understanding that when you get involved at this level, you are working on the foundations of democracy, the place that is starting to crumble and the place that we have to shore up. So I’m excited that the Burnt Toast Giving Circle is lighting that path to action. Butter For Your Burnt ToastMelissaSo at the risk of being a one trick pony here, I will say that the the book that I’m currently recommending is a book called Laboratories for Autocracy by David Pepper. He is an amazing former head of the Ohio state party. He has really laid out why state legislatures matter so much and what has been going on in them for a very long time. So I’m really loving that book and recommending it. He’s doing some amazing organizing around it as well. And I’m also going to recommend a podcast called PoliticsGirl, because, yeah, she’s wonderful. She talks about politics in very tangible terms. And she always brings us so much hope. Her drumbeat is hope and action. I think we can all use a little bit of that right now.VirginiaOh, man, we really can. Those are great recommendations. My listeners are often much smarter than me, but I have definitely approached this whole conversation with an awareness of how much learning I have to do about these issues. I think that is a common experience for a lot of us who have been just doing the panic giving and the raging. So, if you’re listening and you’re new to this, we are all learning together, and I really appreciate these recommendations to help with the learning. My recommendation is going to be totally off topic as they very often are. My recommendation is, if you have an injury, you should go to physical therapy and actually do your exercises. Because as loyal listeners know, in the last month I both threw out my back and sprained my ankle. It was a real good January. And I am now going to physical therapy twice a week. It’s kind of amazing how well it’s working. I was feeling very much like, well I’m over 40 now and this is my life. My body just hurts all the time. The thing about physical therapy exercises is they’re super boring and unglamorous. It’s not a workout where you’re like, “Wow, I crushed that. That was an amazing experience.”MelissaOh my gosh, I feel like this is a metaphor for state legislature.VirginiaIt kind of is! Okay, we’re really in sync, even though I didn’t intend it. It’s very boring, like I’m gonna move my ankle 20 times to the left, and then 20 times to the right.MelissaBut then what do you have? You have a working ankle! Amazing! Big changes!VirginiaThe foundation of my body’s democracy! Obviously, physical therapy is not accessible to everyone due to all of the problems with our healthcare system. But I just want to say if you’re struggling with any kind of injury and not dealing with it, as I did not deal with my back pain for about three years, it turns out that actually dealing with these things is a good thing to do. So that’s my little tip for the week. Melissa, thank you so much for being here. This was a great conversation, and I’m really excited about where we’re going to go with this. Tell our listeners how they can learn more about The States Project and your work.MelissaAbsolutely. So if you go to The States Project you’ll be able to read more about what we do, look at our target states, dig in and see the balance of power in each State Chamber and go as deep as you want. So we’ll be there.VirginiaAwesome. And again, here is the link for the Burnt Toast Giving Circle. So click that right now and make your donation. Thank you so much for listening to Burnt Toast!The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.Sample EmailFeel free to copy and paste this, or make it your own! Hi friends! Wow, so things are terrible right now. Texas is investigating the parents of trans kids. States are shutting down abortion access all around us. Voter’s rights are decimated in too many states. Ukraine. And, although this year is not a presidential election, it’s never too soon to start worrying about what will happen in 2024. Our democracy is on a precipice right now, in so many ways. I’ve been trying to figure out what I can possibly do and one path to a better democracy, and a better world, has become clear: We need Blue majorities in as many state legislatures as possible. Abortion rights, trans rights, healthcare access, voters’ rights and so many other issues are decided by state governments—and in ways that then determine who makes decisions at the federal level. I’ve decided to raise $1000 for the Burnt Toast Giving Circle, which will be working to flip a state legislature in November. Small dollars and early money make all the difference in these races, which are usually incredibly tight and won on the margins. But that also means we have a chance to make a huge impact. I just need 100 of you to give $10, or 40 of you to give $25, or 25 of you to give $40 and we’re there. To learn more about the importance of state legislatures, and the power of giving circles, here’s a podcast episode from Burnt Toast creator Virginia Sole-Smith in conversation with Melissa Walker, head of Giving Circles for the States Project. I hope you’ll join us! PS. Any questions? I’m keeping comments open to everyone this week, so if you have questions or suggestions on how we can make our Giving Circle as successful as possible, post them here and Melissa or I will weigh in! (I do this with some trepidation and will be moderating closely for toxicity, so be cool! We’re all working towards the greater good here.) </itunes:summary>
      <itunes:subtitle>These are the folks who are going to a state capitol and deciding whether to expand Medicaid or deciding whether there’s one abortion clinic left in the state or deciding whether there’s LGBTQ protections for folks on the job. It’s wild that there aren’t more eyes on it, but it’s not the way we’re trained.Welcome to Burnt Toast! This is the podcast where we talk about diet culture, fat phobia, parenting and health. Today I am chatting with Melissa Walker, who is the head of Giving Circles at The States Project. This is a little bit of an unusual episode for Burnt Toast! I know you come here for the analysis of diet culture and anti-fat bias, but today we’re gonna save democracy. I am so excited to launch the Burnt Toast Giving Circle, which will raise money to flip state legislatures in battleground states. If you have been in a rage about the state of our country and you want to do something about it, I am hoping this will be your thing! Because together we can have a huge impact. I’m setting a goal that our can raise $10,000 — which is 1,000 Burnt Toast listeners giving ten bucks each. There are a lot more than a thousand people who listen to this podcast and read this newsletter. So even if you’ve only got five dollars or two dollars to give, please join us. And if you want to give more, that is great, too. (And keep listening, we’ve got more ideas for how you can get even more involved.) Episode 34 TranscriptVirginiaWhen I think about the political issues that are keeping me up at night, it’s stuff like: What’s going to happen when we lose Roe? Why did Build Back Better fail so spectacularly around paid family leave and child care? What is happening in Ukraine right now? Thinking nationally about politics is how I’ve been trained to think about politics. So, let’s start by helping people (me) understand why does state government matter so much? MelissaState governments have really been overlooked for a very long time. When I started looking into this work, which honestly was in late November 2016, I started to understand that most folks don’t really know who their state representatives are. When I looked up who my state senator was, I had never heard of him. I did not have eyes on the people going to Albany for me. I started to understand that everything that I was worried about, and everything that I cared about, in terms of our country was actually being controlled in state legislatures and not in Washington, DC. State legislatures are in charge of everything from environmental policy to education funding to gun safety to healthcare to civil rights. They’re also in charge of the very core of our democracy: Voting rights are decided state by state. State legislatures decide whether to suppress or expand voting. They have the power to gerrymander. They are drawing the district lines that decide who goes to the state legislature, who goes to Congress, who goes to Washington DC. So I started to see that there were all these kitchen table issues being decided in state legislatures and that they were also incredible tools of federal power. A lot of things started to make sense to me that hadn’t before. I started to think about things like my home state of North Carolina, where the bathroom bill passed, and I started to understand that lawmakers in Raleigh did that. Things like the Stand Your Ground gun law in Tallahassee that let Trayvon Martin’s murderer go free (and then passed in 25 other states)—that was lawmakers in Florida, and then in those other states. And in Flint, Michigan, I realized, oh, that’s a Lansing problem. That’s not a Washington DC problem. VirginiaThis is blowing my mind. Why do you think we are so trained to focus on Washington? Why am I now having this epiphany? Why don’t we think about states?MelissaWell, it’s complicated. There are really 50 mini Congresses in this country and they’re deciding things state-by-state. These are local races. They do not get national attention. The truth is that there is someone who’s been paying attention to state legislatures and it’s the radical right. They’ve been organizing for state legislative power for a very long time. From 2010 to 2016, we lost nearly 1,000 state legislative seats. And in those states where Republican majorities took over, people’s lives got bad. They defunded education. They put in right to work laws. They gutted environmental protections. And when people’s lives got bad, they didn’t say, oh, that must be my state senator, I’m gonna go down to Main Street and talk to them, because they have an office there (because they do). Most people don’t know who their state senators are, even maybe that they have one. So they blame what they could see on what they hear about on the news every day, which is Washington DC, often the president, sometimes something about Congress. The roots of Trumpism were being seeded in state legislatures. It’s a body that operates in darkness and it really has been overtaken by special interests.VirginiaIt makes me think a lot about the role of the media here. You and I both come from journalism and those headlines are always Washington-based. Local media is so decimated right now. Local newspapers are so underfunded, and non-existent in so many places, that they’re not able to play that crucial role. And I mean, how many times as a national magazine editor did you say, “That story is too local, that’s not going to be interesting to our national readers.?” It happens all the time. Melissa When we hear “Oh, Texas just passed this law limiting abortion,” people say, “Well! That Ted Cruz is terrible.” And this law has nothing to do with Ted Cruz. This is lawmakers in Austin who are in the state legislature and they only officially have session every two years. Something that people don’t know about state legislators is that in 40 states, it’s a part time job. It pays very, very little. These are the folks who are going to a state capitol and deciding whether to expand Medicaid or deciding whether there’s one abortion clinic left in the state or deciding whether there’s LGBTQ protections for folks on the job. This is where this stuff has been decided. It’s wild that there aren’t more eyes on it, but it’s not the way we’re trained.VirginiaFor those of us who live in blue states, why should we care about the laws in other states? MelissaWell, states are meant to be laboratories for democracy. Like marriage equality going from state to state to federal or healthcare going from Hawaii to Massachusetts to becoming the ACA. They really are meant to be incubators of good policy, ideally. Right now, a lot of states are incubators for voter suppression bills and bans on choice and bans on trans kids playing sports. Those laboratories for democracy should not be allowed to be laboratories for autocracy. We should also care about state legislatures because they are immense tools of federal power. As I said, state legislatures in most states have the power to draw the district lines that decide who goes to Congress. So they are promoting their own party in many cases in the drawing of those lines and making it so that the folks in power at the federal level are coming from from the party of their choice. They also control voting laws. So if you care who wins the presidency, you should care whether votes are limited in certain states or not. The last thing I’ll say is, if you care about the Supreme Court, you should care about state legislatures. Because the Supreme Court does not write laws, they rule on laws, many of which are written in state legislatures—sometimes explicitly written in state legislatures to rise up and challenge a Supreme Court ruling, like in the case of the Mississippi law that’s currently challenging Roe v. Wade.VirginiaThis feels like something we should have been covering in 10th grade social studies and we definitely didn’t. Of course, some of my listeners are going to be like, “Why are we talking about state legislatures on a podcast about diet culture?” So we’re going to connect those dots for everyone right now. Yes, this is a podcast about anti-fat bias and diet culture, and there are a lot of reasons why people don’t realize how political those issues are. You know, we think in terms of body positivity and body image and we don’t think enough about ending weight discrimination, which is absolutely a legal and social justice issue. And a really great example of the potential of state legislature is Massachusetts, which right now as we’re recording this, has a bill pending that would prohibit size discrimination. That’s one of the first places in the country that would be formally legislating against fatphobia. I’m curious if that’s at all on your radar. As you said, states are incubators. So is this the place where we could be getting this work done?MelissaAlthough we know that federal law does prohibit employers from firing employees on the basis of race, color, age, gender, religion, or national origin, those laws don’t provide any protection for weight discrimination, even though obviously, there’s plenty of evidence that it’s a real phenomenon. And that’s also true for LGBTQ+ discrimination—federal law does not protect against that, but certain state laws do. Many states have made progress on that front. But so far, the only state that I found that has an explicit law on the books that forbids discrimination and employment based on weight is Michigan. So Michigan has a law that passed in 1976. It also forbids discrimination on the basis of age and height, but that is the only state at this point that has that on the books. I believe Massachusetts would be the second.VirginiaWell, way to go Michigan! There was some amazing fat activism happening in the 70s and I’m guessing a lot of those folks were in Michigan and got that done. And I guess the point we want to make here is that another reason to be focusing on state legislatures is that there’s real potential for this issue to get traction in states with your state senator down on Main Street, where you can go have a conversation about this, as opposed to ever getting this issue to have traction in Congress.MelissaLooking up who your state reps are, knowing them, and then making them people you that you talk to and really engage with and advocate with is a great thing. State reps will take your call. They will take your meeting. They are not as busy as your federal reps, and they are interested in having an engaged voting bloc—or they should be. You have a lot of influence there. I’ll also say that this is a method that’s been used by really big movements. After Sandy Hook, when federal gun legislation just didn’t move, Moms Demand Action focused on state legislatures. That’s why you may have seen the Moms Demand folks out there in their red t-shirts, gathered in state capitals. Because they know the only way to move on this right now is state by state by state by state. They’ve been able to pass red flag laws in a lot of states and get things done. So it is definitely a way in. I would also like to argue that it is a more foundational shift than changing federal law, because when you shore up something at a state by state by state level, you’re really shoring it up. A law like the Affordable Care Act, that is a federal health care law but twelve states still haven’t expanded Medicaid. You’ve got these majorities in states that are in charge of implementing federal law and if they don’t have that law as part of their state priority, it’s just not always a guarantee. So it’s really great to shore things up at the foundations.VirginiaAnd the the legal and social justice issues that come up around size, things like parental rights, health care access—all of these really are local issues. These are issues where you need to see the change made in your school or in your local child welfare office, or in the doctor’s offices in your community. Okay, let’s talk a little bit about what is happening this year. Talk to us about what states are you most worried about or focused on? Where do we have the chance to have some real impact?MelissaAbsolutely. So, yes, the midterms are coming. There will be so much national media focused on Congress, on the US House, the US Senate—and, of course, those are important. This year, we have so far identified six states where we think we can be most impactful and those are Arizona, Michigan, Minnesota, Pennsylvania. And then Maine, where we want to protect a blue majority, and Nebraska where we’re trying to defend against a Republican supermajority. In the first states I mentioned, we are trying to change the balance of power in the legislature to flip those states. What’s interesting about these races is, as I mentioned, they’re still local. They’re often won on the margins and we’re very, very close in states like Arizona, where just one seat in each State Chamber would tie the chamber and two seats in each State Chamber would flip the chamber. Michigan, it’s the same low numbers: three seats in each chamber would tie; four seats in each chamber would flip. After the 2020 census, we’re seeing in certain states that we have fairer maps. In Michigan it’s because of a ballot initiative that instituted the drawing of maps by an independent commission. VirginiaWait, I just need to pause there. That’s new that they’re not always drawn by an independent commission?MelissaIt’s true.VirginiaOkay, taking a breath with that.MelissaI know. They’re drawn by the legislative majority who, of course, want to secure their own power. VirginiaThat’s not at all screwed up. So yeah, good job, Michigan!MelissaSo, we’re seeing better maps in a couple of states. These are places where we really see the potential to shift power. And, I will say this: It is often cheaper to change the balance of power in a State Chamber than it is to win a single competitive congressional seat. Because congressional races cost millions and millions of dollars and state legislative races don’t. It is absolutely a place where there is major bang for your buck, in terms of trying to affect the outcomes.VirginiaWe are distracted by those congressional campaigns and by the whole federal narrative when this is where real work is happening. MelissaOne moment to define it is that in 2020, we saw Sarah Gideon run against Susan Collins in Maine for the Senate seat. She finished her campaign with $15 million left over. Which was much bigger than The States Project’s entire budget in 2020 to work on twelve state legislatures. We know that these big races get a lot of attention and a lot of emotional giving, right? You’re angry at Susan Collins, you’re gonna give money to her opponent. You’re angry at Mitch McConnell. You’re angry at Lindsey Graham. And those races tend to kind of eat up people’s emotions and have them just doing that panic giving. And that’s not strategic political giving.VirginiaIt’s not. It’s just what I do at five in the morning when I’m angry. So, panic giving is not actually sound political strategy?MelissaRight. But it’s hard to know where to dig in. Those are the places that are in the spotlight. That’s why I think it’s really exciting to do something like a Giving Circle where folks are coming together and have this strategic focus on the specific district in a state that it’s going to take to change the balance of power.VirginiaYes. Let’s talk about how this works. What is a Giving Circle? And how is the Burnt Toast Giving Circle going to either help flip a state or shore up a majority? Walk us through the process.MelissaGiving Circles are groups of people who come together to raise resources to try to change the balance of power in a state. Every Giving Circle starts with one person who says, “Okay, I’m raising my hand, I want to start this, I want to do it,” and then engaging the other people in their orbit, whether it’s neighbors, friends, listeners, readers. And saying to them, “Will you do this with me?” And what it really is, is a math problem. Because again, like I said, small dollars are hugely impactful in these races. When a Giving Circle comes together and raises $10,000—that’s 100 people giving $100—that kind of money can be incredibly impactful in a state legislative race. And that is what we’re seeing when we have giving circles come together. We have giving circles who choose Michigan and giving circles who choose Arizona, and some giving circles raise a lot more and some giving circles raise less. But everyone together walks with power. That’s one of the most incredible parts of being part of the giving circle. In my giving circle, I know that there are individual donors who give $10 and there are individual donors who give $10,000. But we all come together and walk into a state with a total that makes an impact. And that’s what we’re trying to do.VirginiaThat is very powerful. So for the Burnt Toast Giving Gircle, I am the person raising my hand saying I am doing this and I want Burnt Toast listeners and readers to all join in. There are way more than a hundred of you, like many times that, so we have the potential to raise some real money here. And Burnt Toast, the newsletter, is going to match the first $1000 that we raise. And at some point we are going to pick which state the money’s going to—right, Melissa? That’s phase two of this?MelissaYes, absolutely. The second piece of this is which state from The States Project’s targets do we want to choose? And that’s a decision that giving circles often make together through a vote, or sometimes the leadership team comes up with a decision. Either way, it’s participatory and fun. Then you get to dig into the stories that are coming out of the states that you choose and you get to see the landscape and the stakes and the opportunity. What the balance of power is, which districts do we need? Which candidates are we with? That’ll happen after the primaries. At some point, another Giving Circle leader said to me, “Oh, I get it, we’re a giving circle, we hit our goal, and then we become a learning circle. And we learn all this together.”VirginiaYes! I want it to be a participatory process. I want everyone who wants to join in to join in today and give money. Then in future podcast installments, we will talk about these different states. We will have some sort of poll. I think that’s really important. I want everyone to feel like we all are making this decision together and that we all have a stake in this. MelissaOne more thing, just in terms of practical actions for the Giving Circle, if someone’s thinking like, Okay, I want to donate but maybe I also want to join in somehow in a deeper way. There are a couple of things. If you feel moved, like “Oh my gosh, we’ve got to focus on state legislatures and I want to help Burnt Toast get over the top,” I would ask that folks think about: Can I give some and can I raise $1,000 for the Burnt Toast Giving Circle? Raising $1,000 for the Burnt Toast giving circle means asking 25 people for $40 or asking 40 people for $25. It’s really a math problem. De-emotionalizing the money part of it and saying, “I have a mission. I really believe in trying to change the balance of power and state legislatures for all these reasons. And I’m going to talk to my friends about it” does two things: Hopefully it raises $1,000 for the circle. It also helps people understand that they should be looking in this direction and thinking about state legislatures because part of our goal is to just get more people reading the news in a different way. When they read about the Texas abortion ban, they’re not cursing Ted Cruz. They’re finding out the name of the Texas Republican legislators who passed that bill. VirginiaIf there’s anyone who wants to take it to that level, I can help with that. We’ll put some language in the transcript for this episode that you can forward around to your twenty-five to forty friends. Obviously, sharing this episode will be a great way to do that, but I’ll try to make it real easy with some bullet points to help with this. I’m really excited. [VSS note: Scroll down for a template you can copy and paste!]MelissaWe are in this moment when there are so many kind of big doom and gloom articles about the death of democracy and what we’re really facing here. And I am glad those articles are being written because they’re absolutely true. We are on the precipice. We are on the brink of a really big moment. But we need to not get tired in that moment. And those articles can make you feel like you want to lie down on your couch or pull a blanket over your head. Let’s be honest, like, how could you possibly plug in and do anything about what’s happening? And how could one little person do something?But here’s the thing, those articles don’t light a path to action, they just lay out a big plan by the radical right to steal the presidency in 2024. If you read them carefully, you’ll see that they’re laying out a plan to steal the presidency in 2024 through state legislatures. So the answer is: It’s one State House seat in Arizona and one state Senate seat. It’s three State House seats in Michigan and three state Senate seats. It’s 12 State House seats in Pennsylvania on better maps than we’ve had in a decade. I could go on and on. But there is a path to action here and it is not as big and scary as federal races. It’s about getting involved at this level and understanding that when you get involved at this level, you are working on the foundations of democracy, the place that is starting to crumble and the place that we have to shore up. So I’m excited that the Burnt Toast Giving Circle is lighting that path to action. Butter For Your Burnt ToastMelissaSo at the risk of being a one trick pony here, I will say that the the book that I’m currently recommending is a book called Laboratories for Autocracy by David Pepper. He is an amazing former head of the Ohio state party. He has really laid out why state legislatures matter so much and what has been going on in them for a very long time. So I’m really loving that book and recommending it. He’s doing some amazing organizing around it as well. And I’m also going to recommend a podcast called PoliticsGirl, because, yeah, she’s wonderful. She talks about politics in very tangible terms. And she always brings us so much hope. Her drumbeat is hope and action. I think we can all use a little bit of that right now.VirginiaOh, man, we really can. Those are great recommendations. My listeners are often much smarter than me, but I have definitely approached this whole conversation with an awareness of how much learning I have to do about these issues. I think that is a common experience for a lot of us who have been just doing the panic giving and the raging. So, if you’re listening and you’re new to this, we are all learning together, and I really appreciate these recommendations to help with the learning. My recommendation is going to be totally off topic as they very often are. My recommendation is, if you have an injury, you should go to physical therapy and actually do your exercises. Because as loyal listeners know, in the last month I both threw out my back and sprained my ankle. It was a real good January. And I am now going to physical therapy twice a week. It’s kind of amazing how well it’s working. I was feeling very much like, well I’m over 40 now and this is my life. My body just hurts all the time. The thing about physical therapy exercises is they’re super boring and unglamorous. It’s not a workout where you’re like, “Wow, I crushed that. That was an amazing experience.”MelissaOh my gosh, I feel like this is a metaphor for state legislature.VirginiaIt kind of is! Okay, we’re really in sync, even though I didn’t intend it. It’s very boring, like I’m gonna move my ankle 20 times to the left, and then 20 times to the right.MelissaBut then what do you have? You have a working ankle! Amazing! Big changes!VirginiaThe foundation of my body’s democracy! Obviously, physical therapy is not accessible to everyone due to all of the problems with our healthcare system. But I just want to say if you’re struggling with any kind of injury and not dealing with it, as I did not deal with my back pain for about three years, it turns out that actually dealing with these things is a good thing to do. So that’s my little tip for the week. Melissa, thank you so much for being here. This was a great conversation, and I’m really excited about where we’re going to go with this. Tell our listeners how they can learn more about The States Project and your work.MelissaAbsolutely. So if you go to The States Project you’ll be able to read more about what we do, look at our target states, dig in and see the balance of power in each State Chamber and go as deep as you want. So we’ll be there.VirginiaAwesome. And again, here is the link for the Burnt Toast Giving Circle. So click that right now and make your donation. Thank you so much for listening to Burnt Toast!The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.Sample EmailFeel free to copy and paste this, or make it your own! Hi friends! Wow, so things are terrible right now. Texas is investigating the parents of trans kids. States are shutting down abortion access all around us. Voter’s rights are decimated in too many states. Ukraine. And, although this year is not a presidential election, it’s never too soon to start worrying about what will happen in 2024. Our democracy is on a precipice right now, in so many ways. I’ve been trying to figure out what I can possibly do and one path to a better democracy, and a better world, has become clear: We need Blue majorities in as many state legislatures as possible. Abortion rights, trans rights, healthcare access, voters’ rights and so many other issues are decided by state governments—and in ways that then determine who makes decisions at the federal level. I’ve decided to raise $1000 for the Burnt Toast Giving Circle, which will be working to flip a state legislature in November. Small dollars and early money make all the difference in these races, which are usually incredibly tight and won on the margins. But that also means we have a chance to make a huge impact. I just need 100 of you to give $10, or 40 of you to give $25, or 25 of you to give $40 and we’re there. To learn more about the importance of state legislatures, and the power of giving circles, here’s a podcast episode from Burnt Toast creator Virginia Sole-Smith in conversation with Melissa Walker, head of Giving Circles for the States Project. I hope you’ll join us! PS. Any questions? I’m keeping comments open to everyone this week, so if you have questions or suggestions on how we can make our Giving Circle as successful as possible, post them here and Melissa or I will weigh in! (I do this with some trepidation and will be moderating closely for toxicity, so be cool! We’re all working towards the greater good here.) </itunes:subtitle>
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      <description><![CDATA[<p><strong>I think any time you’re wondering, “is it a diet?” And they have a bridal program? The answer is obviously yes.</strong></p><p>We’re doing something a little different with this month’s bonus episode! I polled folks on Twitter and Insta about the diet trends that are bugging you most right now, so I could spend this episode deconstructing their marketing. And also just, um, reacting to the nonsense? My algorithm is a mess now, but that’s how committed I am to helping you sort the bullshit from the… other kinds of bullshit. We’ve got mysterious green powders, we’ve got Internet doctor scams, we’ve even got a gizmo you can breath into every day for a little dose of oxygenated judgment!</p><p>So enjoy this preview. And if you’d like to <a href="https://virginiasolesmith.substack.com/p/is-it-a-diet" target="_blank">listen to the whole thing</a>, you’ll need to be a <a href="http://patreon.com/virginiasolesmith/join" target="_blank">Burnt Toast subscriber</a>. It’s just $5 per month or $50 for the year. </p><p>Producing a weekly podcast and newsletter requires a significant investment of time and resources from several talented people, and paid subscriptions make all of our work possible. Subscriber support also makes it possible for me to keep most Burnt Toast content free and accessible to all, and to offer comp subscriptions to those who need them. (If that’s you, just email and let me know, no questions asked!) </p><p>In addition to getting these fun monthly bonus episodes (with transcripts!), you’ll also become a part of the Burnt Toast community with commenting privileges and full access to my <a href="https://virginiasolesmith.substack.com/p/cake-for-breakfast" target="_blank">Ask Virginia</a> columns, and our awesomely helpful <a href="https://virginiasolesmith.substack.com/p/friday-thread-how-does-gender-impact/commentss" target="_blank">Friday Threads</a>. You can read more about my decision to add paid subscriptions to the newsletter <a href="https://patreon.com/posts/140039674" target="_blank">here</a>.</p><p>Thanks for supporting independent, anti-diet journalism! </p><p></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 3 Mar 2022 10:30:37 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>I think any time you’re wondering, “is it a diet?” And they have a bridal program? The answer is obviously yes.</strong></p><p>We’re doing something a little different with this month’s bonus episode! I polled folks on Twitter and Insta about the diet trends that are bugging you most right now, so I could spend this episode deconstructing their marketing. And also just, um, reacting to the nonsense? My algorithm is a mess now, but that’s how committed I am to helping you sort the bullshit from the… other kinds of bullshit. We’ve got mysterious green powders, we’ve got Internet doctor scams, we’ve even got a gizmo you can breath into every day for a little dose of oxygenated judgment!</p><p>So enjoy this preview. And if you’d like to <a href="https://virginiasolesmith.substack.com/p/is-it-a-diet" target="_blank">listen to the whole thing</a>, you’ll need to be a <a href="http://patreon.com/virginiasolesmith/join" target="_blank">Burnt Toast subscriber</a>. It’s just $5 per month or $50 for the year. </p><p>Producing a weekly podcast and newsletter requires a significant investment of time and resources from several talented people, and paid subscriptions make all of our work possible. Subscriber support also makes it possible for me to keep most Burnt Toast content free and accessible to all, and to offer comp subscriptions to those who need them. (If that’s you, just email and let me know, no questions asked!) </p><p>In addition to getting these fun monthly bonus episodes (with transcripts!), you’ll also become a part of the Burnt Toast community with commenting privileges and full access to my <a href="https://virginiasolesmith.substack.com/p/cake-for-breakfast" target="_blank">Ask Virginia</a> columns, and our awesomely helpful <a href="https://virginiasolesmith.substack.com/p/friday-thread-how-does-gender-impact/commentss" target="_blank">Friday Threads</a>. You can read more about my decision to add paid subscriptions to the newsletter <a href="https://patreon.com/posts/140039674" target="_blank">here</a>.</p><p>Thanks for supporting independent, anti-diet journalism! </p><p></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>This Diet Wants You To Throw Out All Your Food.</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:01:13</itunes:duration>
      <itunes:summary>I think any time you’re wondering, “is it a diet?” And they have a bridal program? The answer is obviously yes.We’re doing something a little different with this month’s bonus episode! I polled folks on Twitter and Insta about the diet trends that are bugging you most right now, so I could spend this episode deconstructing their marketing. And also just, um, reacting to the nonsense? My algorithm is a mess now, but that’s how committed I am to helping you sort the bullshit from the… other kinds of bullshit. We’ve got mysterious green powders, we’ve got Internet doctor scams, we’ve even got a gizmo you can breath into every day for a little dose of oxygenated judgment!So enjoy this preview. And if you’d like to listen to the whole thing, you’ll need to be a Burnt Toast subscriber. It’s just $5 per month or $50 for the year. Producing a weekly podcast and newsletter requires a significant investment of time and resources from several talented people, and paid subscriptions make all of our work possible. Subscriber support also makes it possible for me to keep most Burnt Toast content free and accessible to all, and to offer comp subscriptions to those who need them. (If that’s you, just email and let me know, no questions asked!) In addition to getting these fun monthly bonus episodes (with transcripts!), you’ll also become a part of the Burnt Toast community with commenting privileges and full access to my Ask Virginia columns, and our awesomely helpful Friday Threads. You can read more about my decision to add paid subscriptions to the newsletter here.Thanks for supporting independent, anti-diet journalism! </itunes:summary>
      <itunes:subtitle>I think any time you’re wondering, “is it a diet?” And they have a bridal program? The answer is obviously yes.We’re doing something a little different with this month’s bonus episode! I polled folks on Twitter and Insta about the diet trends that are bugging you most right now, so I could spend this episode deconstructing their marketing. And also just, um, reacting to the nonsense? My algorithm is a mess now, but that’s how committed I am to helping you sort the bullshit from the… other kinds of bullshit. We’ve got mysterious green powders, we’ve got Internet doctor scams, we’ve even got a gizmo you can breath into every day for a little dose of oxygenated judgment!So enjoy this preview. And if you’d like to listen to the whole thing, you’ll need to be a Burnt Toast subscriber. It’s just $5 per month or $50 for the year. Producing a weekly podcast and newsletter requires a significant investment of time and resources from several talented people, and paid subscriptions make all of our work possible. Subscriber support also makes it possible for me to keep most Burnt Toast content free and accessible to all, and to offer comp subscriptions to those who need them. (If that’s you, just email and let me know, no questions asked!) In addition to getting these fun monthly bonus episodes (with transcripts!), you’ll also become a part of the Burnt Toast community with commenting privileges and full access to my Ask Virginia columns, and our awesomely helpful Friday Threads. You can read more about my decision to add paid subscriptions to the newsletter here.Thanks for supporting independent, anti-diet journalism! </itunes:subtitle>
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      <itunes:episode>33</itunes:episode>
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      <title>[PREVIEW] Is It a Diet? Still Yes.</title>
      <description><![CDATA[<p><strong>I think any time you’re wondering, “is it a diet?” And they have a bridal program? The answer is obviously yes.</strong></p><p><strong>Hello and welcome to Burnt Toast!</strong> This is the podcast about diet culture, fatphobia, parenting, and health. It’s time for your February bonus episode! </p><p>We’re doing something a little different this month, because I’ve realized that bonus episodes are a great chance to play around with some different formats and workshop ideas that may become regular episodes. <strong>So please tell me if you like this and think it’s genius or if you don’t ever want me to do this again.</strong> </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 3 Mar 2022 10:00:37 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>I think any time you’re wondering, “is it a diet?” And they have a bridal program? The answer is obviously yes.</strong></p><p><strong>Hello and welcome to Burnt Toast!</strong> This is the podcast about diet culture, fatphobia, parenting, and health. It’s time for your February bonus episode! </p><p>We’re doing something a little different this month, because I’ve realized that bonus episodes are a great chance to play around with some different formats and workshop ideas that may become regular episodes. <strong>So please tell me if you like this and think it’s genius or if you don’t ever want me to do this again.</strong> </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] Is It a Diet? Still Yes.</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:05:00</itunes:duration>
      <itunes:summary>I think any time you’re wondering, “is it a diet?” And they have a bridal program? The answer is obviously yes.Hello and welcome to Burnt Toast! This is the podcast about diet culture, fatphobia, parenting, and health. It’s time for your February bonus episode! We’re doing something a little different this month, because I’ve realized that bonus episodes are a great chance to play around with some different formats and workshop ideas that may become regular episodes. So please tell me if you like this and think it’s genius or if you don’t ever want me to do this again. </itunes:summary>
      <itunes:subtitle>I think any time you’re wondering, “is it a diet?” And they have a bridal program? The answer is obviously yes.Hello and welcome to Burnt Toast! This is the podcast about diet culture, fatphobia, parenting, and health. It’s time for your February bonus episode! We’re doing something a little different this month, because I’ve realized that bonus episodes are a great chance to play around with some different formats and workshop ideas that may become regular episodes. So please tell me if you like this and think it’s genius or if you don’t ever want me to do this again. </itunes:subtitle>
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      <itunes:episode>32</itunes:episode>
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      <title>&quot;If My Daughter Wanted to &apos;Eat Healthier,&apos; I Would Respond Like She Wanted to Smoke Cigarettes.&quot;</title>
      <description><![CDATA[<p><strong>Teens have the ability to know how much they need to eat. And when we interfere with that, as parents, we start to break down their natural ability. When we model that we trust our children to listen to their bodies, that they are in charge of their bodies, it also models consent.</strong></p><p>Welcome to Burnt Toast! This is the podcast where we talk about diet culture, fatphobia, parenting, and health. </p><p>Today I’m chatting with <a href="https://www.signedarpinian.com/" target="_blank">Signe Darpinian</a> who is a Licensed Marriage and Family Therapist, certified eating disorder specialist, and host of <a href="https://www.signedarpinian.com/podcast" target="_blank">Therapy Rocks</a>, a personal growth podcast. She is also the co-author of <em><a href="https://bookshop.org/books/no-weigh-a-teen-s-guide-to-positive-body-image-food-and-emotional-wisdom/9781785928253" target="_blank">No Weigh!: A Teen's Guide to Positive Body Image, Food, and Emotional Wisdom</a></em> and the new book <em><a href="https://bookshop.org/books/raising-body-positive-teens-a-parent-s-guide-to-diet-free-living-exercise-and-body-image/9781839970399" target="_blank">Raising Body Positive Teens: A Parent’s Guide to Diet-free Living, Exercise, and Body Image</a></em>. I’m really thrilled to have Signe on the podcast because she is someone who can answer all your questions about intuitive eating and anti-diet life with teenagers.</p><p><strong>If you enjoy this episode, please subscribe, rate and review us in your podcast player!</strong> And <a href="http://patreon.com/virginiasolesmith/join" target="_blank">subscribe</a> to the <a href="http://patreon.com/virginiasolesmith" target="_blank">Burnt Toast newsletter</a> for episode transcripts, reported essays, and more.</p><p><strong>ICYMI! </strong>I joined Signe on her podcast last week. We focused on how to talk about fatness and fatphobia with teenagers; <a href="https://audioboom.com/posts/8031400-mom-am-i-fat-explaining-diet-culture-and-fatphobia-to-kids" target="_blank">listen here</a>.</p><p><strong>Virginia</strong></p><p>I am such a fan of your work, and especially the new book. Can you tell our listeners a little more about yourself and your work?</p><p><strong>Signe</strong></p><p>I’ve been treating eating disorders now for over 20 years. And I actually had the good fortune of being exposed to non-diet and weight-inclusive approaches right in the beginning, when I was really green. It’s something that I was very lit up about right from the beginning. </p><p>It’s been interesting in 20+ years to see the different trends. Like you talked about in your book, <em>The Eating Instinct</em>, to see the trends of diet culture, which were more straightforward in the beginning, like Jenny Craig, to today’s wellness culture. </p><p>A couple other things about me: I started a podcast right in the beginning of the pandemic. And I’m what some people call a single mother by circumstance, a little bit different than a single mom by choice. It was a happy accident! It can be interesting being a single parent and doing this food piece. My lived experience is more like, well, we’re going to do it this way. That’s not always a parallel to what other people experience — doing food when partners feel differently about diet culture can be tough.</p><p>I have a 12-year-old daughter and this book was a much bigger project. My daughter threatened to stab the book in the heart when it comes out. </p><p><strong>Virginia</strong></p><p>Is that because of the time it took or because she disagrees with the content?</p><p><strong>Signe</strong></p><p>She doesn’t really know the content. It’s a funny question because the teen book  is actually just perfect for her. Age 12 would be a great starting age. She has it on her bookshelf and I asked her if she would consider reading it. She’s like, “Only if you pay me.” I’m like, “Are we talking about twenty bucks?” She’s like, “More like one hundred.” I’m like, “Forget it.” So no, it’s not the content because I don’t think she’ll ever know. She has no interest. It’s more like, you know how it is with writing. It took a lot of time. It was a much bigger project and those last few weeks are pretty daunting. It’s a lot of hard work—and really fun! But she was ready for it to be done, which I understand.</p><p><strong>Virginia</strong></p><p>My eight-year-old often asks, “Oh, are you still writing that book?” And there’s a little tone there! A little judgment. She’s like, “How many chapters are you trying to do?”</p><p><strong>Signe</strong></p><p>Virginia, what about <a href="https://twitter.com/v_solesmith/status/1489031347268108299" target="_blank">your recent post </a>about your eight-year-old never wanting to be a writer unless she had to for the money?</p><p><strong>Virginia</strong></p><p>I was like, “Oh, how do I explain to you that if you have to do things for the money, this is not the thing?”</p><p><strong>Signe</strong></p><p>I’ve definitely got a reluctant reader over here.</p><p><strong>Virginia</strong></p><p>Mine’s a reader, but she does not like writing. She feels sorry for me with this career choice. </p><p>Okay, so the big reason I wanted to have you on is because I get lots of questions from parents of teenagers. I really relate to the sense of panic I get in these emails where parents say, “I’m just now discovering concepts like intuitive eating or diet culture or fatphobia.” Maybe during their kids’ earlier childhood they were more controlling around food or they were on diets themselves. And they’re just feeling like, well, now, what do I do? My kid is 14 or 16 or 20, and this is a shift we want to make. But is it too late?</p><p><strong>Signe</strong></p><p><strong>The short answer is: It’s never too late.</strong> <strong>We’re not modeling perfectionism, as parents.</strong> <strong>We’re modeling humanity.</strong> I don’t know about you, Virginia, but I try to do my best in modeling good mistake-making. I’m really taking ownership for my part in things more than I’m trying to model being perfect. Well, because I couldn’t anyway. I’ve tried that it doesn’t work. </p><p>We are all immersed in diet culture and it’s really, really sneaky. There’s so much morality around food. Parents are in the same culture. Just thinking about their evolution, the evolution of their body image, and the messaging they received when they were young. What was going on at their table with food? What was happening with body image? And the conditioning that they come with. </p><p>So on one hand, I think parents hold a lot of power. <strong>Our hope in writing the parent book is that we can give parents a point of reference for what a friendship with food might look like or a friendship with body might look like.</strong> Because we’ve really lost our way as a culture. We hope for them to become awake and aware about when did they become disembodied? When did they become disconnected from their own body? Thinking about ways that they might like to be different as it relates to food and body image, so that they can extend it outward. </p><p> I have friends, for example, that by now know about body positivity and intuitive eating. They know the right things to say, but there’s an incongruency with what they’re saying and what they’re doing themselves. Our kids and our teens, they can sniff out those incongruencies. So we can think about the ways that we would like to be different and think of it in terms of a process, not a finished product. I think that’s a great starting place for parents.</p><p><strong>Virginia</strong></p><p>What you’re really modeling is recognizing mistakes and learning from mistakes. Because kids know we’re making mistakes all the time. They’re not fooled. For us to own that and say, “Yeah, I’ve been getting this wrong, and I’m trying to do it differently.” That feels so powerful. I would imagine kids would appreciate it, even if they don’t say, “Oh, thanks, Mom, I really appreciate that.” </p><p>What does this shift look like if you’re starting this with older kids? <strong>Concepts like Division of Responsibility can be so helpful when you’re developing this with younger kids but the guidance gets a little hazier as kids get older.</strong> They are more adept at preparing their own food, they’re out in the world more. They can take more responsibility in some senses. Parents often don’t know how and when to really hand over that responsibility.</p><p><strong>Signe</strong></p><p>The Division of Responsibility, the way that I understand it, is the parent is in charge of the when to eat and the what to eat. <strong>I like to put a lot of emphasis on being very mindful about the what to eat not being only “healthy” food. It can be problematic when somebody is in charge of the what to eat and they are immersed in their own diet culture.</strong> That could go really badly. Then of course, the child or the teen is in charge of the how much. </p><p>I want to make one disclaimer about Division of Responsibility. In my caseload, by the time people come to me, there is already a very serious problem. There is already a clinical eating disorder. <strong>The thing that I’m hearing most often from parents, when there’s already a clinical eating disorder, is “I just thought they were trying to eat healthier and exercise more.” That’s the way this looks right now. </strong>I’m on the frontlines in this work. If my daughter came to me and said she wanted to eat healthier, I would respond to it in the same way as if she told me she wanted to start smoking cigarettes. </p><p><strong>Virginia</strong></p><p>So it’s a big red flag.</p><p><strong>Signe</strong></p><p><strong>“Eating healthier” is a big red flag.</strong> And just don’t want to do any false advertising around Division of Responsibility. </p><p><strong>Virginia</strong></p><p>It doesn’t work for people in the acute stages of an eating disorder. That’s not where you start when you’re in treatment. </p><p><strong>Signe</strong></p><p>Exactly. Division of Responsibility is going to really look very different with my 12-year-old than it is with somebody else’s. At one end of the continuum, we have households that may have been modeling externally imposed restriction. <strong>Externally imposed restriction might look like a parent micromanaging a teen or a child’s food and feeding them in a way that really has to do with their concern about their weight.</strong> On the other end, you might have a household that almost looks <em>too</em> loose. That’s actually the the household that I had, up until my daughter was in kindergarten or first grade. I was so aware of attuned ways of eating and how important a more connected way of eating is that I actually wasn’t providing <em>enough</em> structure for my particular child. That doesn’t mean that other children couldn’t do just fine with a very loose household with food. <strong>In my own circumstance, my daughter was needing more structure and guidance around food the same way she needed a bedtime.</strong> </p><p>With teenagers, I think parents can still incorporate a lot of the Division of Responsibility paradigm. Making sure that the foods are there. <strong>One of the guidelines that we use in our book is making foods equal. Not only equal in morality, but equal in availability. </strong>Equal in availability might look like if the refrigerator was full of foods that sort of matched an “all foods fit” paradigm, not just the ones deemed “healthy.” Foods are there and equally easy to grab. Maybe there’s cubed up fruit and there’s cheese sticks and there’s fun size candy. They’re equally easy to grab. <strong>We can then grab the food that our bodies are actually calling for versus what’s easiest</strong>. I also want to make the disclaimer that we don’t always have the time to do the preliminary work to make foods equally easy to grab, equal in availability. So I just want to name that sometimes we will, sometimes we won’t. No big. </p><p><strong>One of the things that really resonates with me is not micromanaging what they’re up to with their food during the day.</strong> They’re clearly going to have a lot more autonomy with food. Some of them are driving now. They have their own money. They’re going to friends’ houses. So you would never assess or take an inventory of what was eaten that day and base your dinner decision or dessert decision on what they had during the day.</p><p><strong>Virginia</strong></p><p>That’s their opportunity to be practicing these skills. It’s not on you to say that if they had ice cream after school, then they can’t have cookies with dinner.</p><p><strong>Signe</strong></p><p>Exactly. If I asked my daughter, “What did you guys have for snack today?” Like, if I know somebody brought something in. If my intention is to see if she had sweets and that will determine if we have dessert tonight, then I’m not going to say anything. But if my intention is just genuinely, I’m curious, then I might ask. </p><p>With teenagers there’s another component that comes in and this piece would really come more from my co-author <a href="http://sterlingnutrition.com/" target="_blank">Wendy Sterling</a>, the dietitian. She says the teenage years are also a really nice time to start introducing some basic food prep skills. <strong>Maybe they’re in charge of one recipe for dinner or maybe they’re putting together their own lunch. You’re making the food available and accessible, but they’re in charge of some of those chores that are related to food prep or cleanup as it relates to a meal.</strong> </p><p>One other thing I want to bring in around that, and this comes from <a href="https://audioboom.com/posts/7942198-adulting" target="_blank">a podcast I did</a> with somebody who’s an expert on adulting, <a href="https://www.julielythcotthaims.com/" target="_blank">Julie Lythcott-Haims</a>. She was talking about how <strong>when we grew up we didn’t experience a culture of busy-ness in quite the same way that we’re seeing today.</strong> Sometimes, these meal prep chores, we’re not having our kids do them, because they’re too busy. Everybody is too busy. I can empty the dishwasher quicker than they can, I can set the table quicker than they can, so I might as well just do it for them. So I just wanted to bring in how the culture of busyness may show up in what we’re talking about, as well.</p><p><strong>Virginia</strong></p><p>I think that applies for parents of all ages. I even think about that now with my eight-year-old, she could be clearing the table more. We do have them clear their own plates, but we were just having a conversation about starting to build in small opportunities for these skills. Because I want a 16-year-old who can make her own lunch! I don’t want to be packing lunches when they’re 16.</p><p><strong>Signe</strong></p><p>Before before I did that interview, I don’t know that I was as aware of it, you know? My 12-year-old is like, “Can you get me some water?” I’m like, “Hey, you’re as tall as I am. Go get it yourself!” Right now I’m noticing how often I’m like there’s no time for her to empty the dishwasher. I’m just going to do it.</p><p> Julie Lythcott-Haims, who was a Stanford Dean for several years, noticed a trend that a lot of these kids that are entering school nowadays, it looks like somebody has been cutting their meat for too long. Way too long.</p><p>One other skill, as far as parents thinking about first steps that they might take in getting more attuned and connected to their body’s wisdom, is the hunger meter. We have a pretty basic hunger meter, which is one to ten. At the higher end is fullness. So, say six to ten, those are the fullness gradations of the hunger meter. At the lower end, the one would be famished, starving. A three would be the first sign of appetite, whatever that feels like for a particular person. When somebody is going from eating with a diet mentality or eating “from the chin up,” which means reducing their food choices to nutrients only and what I “should” and “shouldn’t” eat. <strong>When you go from years of eating from the chin up in a very disconnected, disembodied way and you’re going to start trying to eat from your body’s cues, the hunger meter can be a nice tool.</strong> Some people aren’t calibrated enough to start eating intuitively and so they might need to do mechanical eating. A simplified definition of mechanical eating might be eating by the clock on the wall. It may require some calibration first.</p><p><strong>Virginia</strong></p><p>That’s for folks who maybe in the past have been skipping meals or eating really erratically, so this is to make sure you are eating during the day and not skipping and ending up over-hungry.</p><p><strong>Signe</strong></p><p>Thinking about getting recalibrated, doing some mechanical eating, ultimately that might give you some access to your body’s cues. And then the hunger meter as a tool may come in handy. </p><p>We get told a lot that that’s probably one of the most helpful tools, and we have a chapter on the different gradations. Here’s what it would look like once you’re recalibrated. Maybe you just ate lunch at noon and it’s two o’clock and you’re feeling a pull toward food. Okay, so just trying to identify where you might be on, on the hunger meter. Maybe you’re at a five and you’re neutral. You’re not hungry and you’re not full, but you’re feeling that pull toward food. <strong>The hunger meter is meant to really just be used as a tool that you’re checking in and deciding from the inside. Becoming awake and aware about where you are. It’s all about choice.</strong> The target behavior here is really about creating a little bit of space between you and the food and just assessing where you are. oh, I’m at a five, I’m neutral. I’m not hungry, I’m not full. Just to be awake and aware of what’s going on for you—and then what you do after that is up to you. That’s your choice. <strong>The intervention or the target isn’t so much what you end up doing with the food—maybe you eat it, maybe you don’t, who cares? The intervention is just becoming awake and aware so you have more choice around your food.</strong></p><p><strong>Virginia</strong></p><p>That’s a helpful distinction, because I do think there’s a risk of using hunger meters and feeling like, Well, I’m not hungry enough. There’s definitely a way to turn it into a diet,</p><p><strong>Signe</strong></p><p><strong>You can turn it into a diet in a nanosecond. It’s just creating that space between you and the food.</strong> </p><p><strong>Virginia</strong></p><p>Another thing you have in the book that I really love is the chapter on boundaries. I loved one you just highlighted, setting a boundary of not policing what your kid eats out of the house. What else do parents of teenagers need to understand about boundaries? What kind of boundaries should we be trying to respect when kids set them around food and body?</p><p><strong>Signe</strong></p><p>One of my favorite excerpts around boundaries and food is from the chapter co-written with <a href="https://lutzandalexander.com/the-team/anna-m-lutz-mph-rd-ldn-cedrd/" target="_blank">Anna Lutz, RD</a>. <em>[You can also hear Anna on Burnt Toast </em><em><a href="https://virginiasolesmith.substack.com/p/decoding-growth-charts-with-anna?utm_source=url" target="_blank">here</a></em><em>!]</em></p><p>Anna says: <strong>“Teens have the ability to know how much they need to eat. And when we interfere with that, as parents, we start to break down their natural ability. When we model that we trust our children to listen to their bodies, that they are in charge of their bodies, it also models consent.</strong>” So I think this really illuminates the importance of not interfering with children’s or teen’s stopping place. You are really helping them strengthen the muscle of listening to their instinct and honoring it. We might be talking about food right now, but in allowing them to do that with their food and not saying like, “you’re not going to get up from the table until you eat your broccoli,” or “you can’t have your dessert until you do this,” or  “you’re not going to have another piece of pizza,” or whatever it is. </p><p><strong>Virginia</strong></p><p><strong>That’s such a powerful moment, for parents to realize that the concepts that we’re working out around the dinner table is going to translate into how your kids trust their bodies in so many different settings.</strong> And that’s all we want, right? We want our kids to listen to their bodies first and foremost, in dating, all of a that.</p><p><strong>Signe</strong></p><p>That’s my favorite boundary as it relates to food. In the body boundaries chapter, we did this effective communication model, we call it ad libs for effective communication. It’s an effective communication model that I see in a lot of places, it’s pretty well documented. </p><p>When you have a body boundary to not let other people comment on your body, whether it’s positive or negative, letting them know where you stand. Like, <strong>“Hey, it’s not okay when you comment on my body without my consent.”</strong> So you stick with the facts, then you grab in one or two feeling words: <strong>“I feel angry.”</strong> And then the because. Because is what it is about them commenting on your body that makes you feel this way. <strong>“Because it gives me the impression that you’re scrutinizing my body.”</strong> So it’s a really simple formula and of course, you want to make it yours. You don’t want to sound like a therapy session. </p><p>The person may come in and say, “Well, gosh, I just thought you looked great and I thought I would just tell you. It looks like you’ve lost weight.” <strong>The best way to win the game is to not play. So you just say, “That maybe be your perspective, but I wanted to let you know how those comments affect me.”</strong> Sometimes it helps to practice in your journal or with a therapist or to a friend that you’ve really felt safe with. Sometimes it’s helpful to just write out what you would have liked to have said that you didn’t feel comfortable saying, as you’re practicing and getting ready to do boundaries. </p><p><strong>Something I think we leave out when we talk about boundaries is they’re really hard.</strong> Especially if somebody has been taught to not make waves in their family of origin or if somebody’s temperament is conflict avoidant, it’s not very comfortable. I think it’s important, when we’re talking about boundaries, instead of just saying, “Oh, be sure to have a boundary and don’t let anybody comment on your body,” to also bring in this preparation. We need to tell people: <strong>When you do have these boundaries for the first time, it may feel really bad. </strong>I mean, really, really bad. In the chapter, I talked about my own experience, where I would feel so awful in practicing boundaries for the first time, like I robbed a bank or something. <strong>It might feels bad in that situation, not because your boundary is wrong, but because you’re breaking a pattern.</strong> </p><p><strong>Virginia</strong></p><p>I appreciate the script you’ve given us because I think the other person’s reaction is often what makes it feel so dangerous. You can’t control whether or not the boundary will be respected or how they’ll respond. So that follow up of, “That may be your perspective, but I wanted you to know how these comments affect me,” is so helpful, because that gives you a way to get out of that. </p><p><strong>Signe</strong></p><p>You’re right, you’re right. Because it of course it depends on who you’re giving the boundary to. If it’s a person that feels really safe and you have an egalitarian relationship with, then then they’re going to hear it and be very receptive. That’s going to be different from delivering a boundary from somebody who is out of balance. When you give a boundary to some people, they’re not going to be happy and that’s okay. <strong>It’s important for us to really get comfortable with tolerating somebody not being okay with us.</strong></p><p><strong>Virginia</strong></p><p>And not feeling like it’s our job to fix them not being happy about the boundary we needed to set. </p><p><strong>Signe</strong></p><p>Yeah, you can say it in the most eloquent way, and some people may still not be happy and that’s alright.</p><p><strong>Virginia</strong></p><p>The last thing I wanted to talk to you about was your social media chapter. This is a major route that teenagers are being exposed to diet culture. Talk a little bit about how you advise parents to engage with kids on this. How do we talk about the negative food and body messages that kids are encountering online while holding that kids want to be on social media and that there’s a real need for it. </p><p><strong>Signe</strong></p><p>One thing that I learned while writing this book comes from dialoguing with Sara Pipher Gilliam about social media. In preparing for the <a href="https://www.penguinrandomhouse.com/books/576824/reviving-ophelia-25th-anniversary-edition-by-mary-pipher-phd-and-sara-pipher-gilliam/" target="_blank">25th Anniversary of </a><em><a href="https://www.penguinrandomhouse.com/books/576824/reviving-ophelia-25th-anniversary-edition-by-mary-pipher-phd-and-sara-pipher-gilliam/" target="_blank">Reviving Ophelia</a></em>, they did 18 months of focus groups with adolescent girls and their parents. What was interesting is that every single one of those teenagers were told up front when they first got their devices, “We are going to be checking in on your social media on a regular basis. Whatever you put out there in a text or group chat, it’s for the whole world to see. I am going to be looking at it regularly.” <strong>And almost every single one of the parents never did follow up on that.</strong> </p><p>This is something I’m dealing with regularly with with my particular caseload, but also with my 12-year-old. We have really good intentions and we know that the technology genie is out of the bottle and not going back in. We want to check their social media on a regular basis. But it’s mind numbing. It’s not fun. We want to be sitting down every few days or weekly and scrolling through and having them give us a tour of their TikTok or what they’re seeing and talk to them about it. But it’s just not very fun and we don’t want to do it. There’s a little bit of avoidance.</p><p><strong>Virginia</strong></p><p>I already feel that way hearing my eight-year-old talk about Animal Crossing, so I can’t even imagine how I’ll feel when it’s TikTok.</p><p><strong>Signe</strong></p><p>Yeah, it’s super boring. So let’s just say that out loud. In that chapter, we did use one of Sara’s interventions that she calls peer-to-peer peer agreements. I think we need to have parent-to-parent agreements, where we’re checking in with each other. Did you check your kid’s TikTok this week?</p><p>The peer-to-peer agreements are really powerful, more so than what they might hear from a teacher or from a parent. <strong>It’s not uncommon for me to have a teenager in my caseload totally distraught because her friend was mad at her for not being on call at 2AM because she had a breakup.</strong> There’s a lot going on behind the scenes with social media, a lot of expectations. So maybe one of the agreement is we’re putting our phones away at 10PM, depending on the age. So that people know ahead of time and they don’t have unrealistic expectations for accessibility to each other. The other thing is, I’ve seen parents who are checking social media <em>too</em> often. It feels a little like dimming the kid’s light. It’s really different for everybody, but we need to be finding something that’s that sort of in the middle of being too strict or too loose with social media.</p><p><strong>Virginia</strong></p><p>You’ve talked about needing to respect to what kids are getting out of it, too. There’s the social piece and the creative expression that comes with social media. </p><p><strong>Signe</strong></p><p>I did an interview with a colleague and good friend of mine who is a registered Art Therapist. She talks a lot about how <strong>we really see our kids trying to express themselves creatively through social media, through music and dance. They’re looking for art, as well as creating it themselves.</strong> On one hand, that can be okay. On the other hand, we know that not all the images that they’re seeing are positive. What she says so eloquently is that <strong>social media is not meant to take to take the place of going to see art in real time or doing our own art.</strong> </p><p>Over this last holiday, my mom was in town and she really had to push us out the door to go to the Museum of Modern Art in San Francisco. I didn’t really want to go, like the parking, you know. We ended up getting there and I’m so glad. We brought my daughter and one of the times we brought her friends, too. They didn’t love everything, but it’s good for them to get exposed to art in different ways than on an online platform.</p><p><strong>Virginia</strong></p><p>In a museum, there is still an audience for the art, but it’s a much different audience than when you’re only putting things on social media and thinking of art as something you make for the whole internet. It’s really powerful for kids to realize that art is something they can do just for themselves. </p><p>I think that’s really helpful for parents who are trying to appreciate what kids are getting out of it. But also figuring out the self regulation piece and kind of helping them learn those tools. It’s a messy thing we have to keep muddling through.</p><p><strong>Signe</strong></p><p>And making sure that there’s plenty of time where we allow our kids to be bored, and not sort of swoop in and rescue them from the boredom. Having art supplies available and accessible would be great. I do want to mention, the ability to have art supplies, and to go see art, depending on where you are, can be a privilege. Nowadays, places like the dollar store have a lot better art supplies than they did 10 years ago. So there are ways to get it cheaper than you used to be able to, so that’s cool. I like the idea of making sure they have a fair amount of time just hanging out in their boredom and learning to tolerate it and giving them an opportunity to come up with their own creative and imaginative expression through their own art.</p><h3><strong>Butter For Your Burnt Toast</strong></h3><p><strong>Signe</strong></p><p>Something that I’ve been up to lately that I used to do in my 20s and 30s and I rediscovered it recently is collaging. <strong>What’s really cool about collaging is that I don’t have art skills.</strong> I don’t know how to draw, I don’t necessarily know how to paint. So collaging can be one of the least daunting forms of creative expression. What I like about it, too, is that you can use the catalogs that come in the mail to just kind of spend time cutting out images that inspire you, which can be really meditative. My colleague calls it visual journaling. It’s kind of cool because it can give your journaling a three dimensional quality. </p><p>For teens that maybe don’t want to be writing in their journal because they’re afraid a parent might see it, journaling through art or visuals can be a way to express and get your dark thoughts out on paper so that they’re not staying private. Only you really know what the symbols and the metaphors mean in the art. So it’s something that I’ve been doing myself and I’ve also been doing with clients. It’s been really helpful. <strong>I have a couple of clients that I’m doing that with right now that struggle with unhealthy perfectionism. So just spending time cutting out images and doing collage in a way that you can’t really get it wrong teaches is a nice mindfulness practice.</strong> It helps them pace themselves. </p><p>And lately, I’ve been making collage cards. Cards are pretty expensive, at least the ones that I really like. You can personalize a collage card for a birthday card and make it uniquely for somebody that you’re close to. It’s just a fun way to share your art.</p><p><strong>Virginia</strong></p><p>I mean, I’m obsessed. I want to start collaging immediately. It sounds like a great thing to do with teenagers with younger kids. It’s something I also did for a while and sort of dropped. And now as you’re talking about it, I’m like, where did that go? I need to bring collaging back. That’s a wonderful idea.</p><p><strong>Signe</strong></p><p>It’s a really fun thing to just get totally lost in.</p><p><strong>Virginia</strong></p><p>Well, my Butter this week is a movie recommendation. It’s not a new movie, so probably most people have seen it. I think it came out one of the years I had a baby because the year you have a child, you’re kind of culturally illiterate. It’s <em>Inside Out</em> and I had a feeling you would be a fan, Signe. We just watched it with our kids a few weeks ago. It was so funny because our four-year-old was really resistant. She had a lot of feelings before we started, but then she was just mesmerized. I think she has watched eight times since then. I mean, we were all stuck in the house with COVID for two weeks. It’s been so cool because she is really using the tools from it. </p><p>So for people who don’t know, the premise of inside out is that it’s this 11-year-old girl Riley, who’s going through some big life stuff. And the movie is narrated by the emotions in her head. So you see the sadness and joy and anger, and disgust and fear constantly narrating what’s happening to Riley and what’s happening within her head. Now when my four-year-old gets mad, she goes, “Oh, angry guy, you’re being so loud in my head right now.” It’s amazing because she’s labeling the emotions <em>and</em> it takes her down a notch. She’ll scream and be frustrated and then we can talk about what the angry guy is so angry about. So yeah, if you’re looking for a way to talk about feelings with kids in a super accessible way, it’s such a beautiful movie. </p><p><strong>Signe</strong></p><p>It is so well done. My co-author, Shelley Aggarwal, MD, she’s an adolescent medicine doctor. We were just talking about <em>Inside Out</em> because in our friendship with body image chapter, we have this section on how it’s really normal for adolescents to over-identify with their peer groups. She was talking about how perfect the movie is to explain and show over-identification with a peer group. Diversifying our interests is a really great way to protect ourselves from body image dissatisfaction or eating issues. I’ve been talking about watching it with my daughter again.</p><p><strong>Virginia</strong></p><p>I can see it being something we come back to throughout the years. You’ll get different things out of it. Right now the four-year-old loves angry guy,- and she loves the imaginary friend Bing Bong, because she has many imaginary friends. My eight-year-old is a little more close to the vest with feelings and she, I think, felt very seen by the movie. Like, oh, other people have all these big feelings inside them. That was so wonderful to see. </p><p><strong>Signe</strong></p><p>It’s just a brilliant movie. That’s going to be our movie this week.</p><p><strong>Virginia</strong></p><p>Good to hear. Well, Signe, tell listeners where they can find more of you.</p><p><strong>Signe</strong></p><p>So the pre-order link for <a href="https://bookshop.org/books/raising-body-positive-teens-a-parent-s-guide-to-diet-free-living-exercise-and-body-image/9781839970399" target="_blank">Raising Body Positive Teens: A Parent’s Guide to Diet-free Living, Exercise, and Body Image</a> is now available. <a href="https://www.signedarpinian.com/" target="_blank">My website</a> has a <a href="https://www.signedarpinian.com/books" target="_blank">books tab</a> and both books are there. </p><p><strong>Virginia</strong></p><p>Thank you so much for being here. I really appreciate it,</p><p>Thanks so much for listening to Burnt Toast. Once again. If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode and consider a paid subscription to Burnt Toast. You get a ton of cool perks including next week’s bonus episode and you will keep this an ad- and sponsor-free space.</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 24 Feb 2022 10:00:34 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Teens have the ability to know how much they need to eat. And when we interfere with that, as parents, we start to break down their natural ability. When we model that we trust our children to listen to their bodies, that they are in charge of their bodies, it also models consent.</strong></p><p>Welcome to Burnt Toast! This is the podcast where we talk about diet culture, fatphobia, parenting, and health. </p><p>Today I’m chatting with <a href="https://www.signedarpinian.com/" target="_blank">Signe Darpinian</a> who is a Licensed Marriage and Family Therapist, certified eating disorder specialist, and host of <a href="https://www.signedarpinian.com/podcast" target="_blank">Therapy Rocks</a>, a personal growth podcast. She is also the co-author of <em><a href="https://bookshop.org/books/no-weigh-a-teen-s-guide-to-positive-body-image-food-and-emotional-wisdom/9781785928253" target="_blank">No Weigh!: A Teen's Guide to Positive Body Image, Food, and Emotional Wisdom</a></em> and the new book <em><a href="https://bookshop.org/books/raising-body-positive-teens-a-parent-s-guide-to-diet-free-living-exercise-and-body-image/9781839970399" target="_blank">Raising Body Positive Teens: A Parent’s Guide to Diet-free Living, Exercise, and Body Image</a></em>. I’m really thrilled to have Signe on the podcast because she is someone who can answer all your questions about intuitive eating and anti-diet life with teenagers.</p><p><strong>If you enjoy this episode, please subscribe, rate and review us in your podcast player!</strong> And <a href="http://patreon.com/virginiasolesmith/join" target="_blank">subscribe</a> to the <a href="http://patreon.com/virginiasolesmith" target="_blank">Burnt Toast newsletter</a> for episode transcripts, reported essays, and more.</p><p><strong>ICYMI! </strong>I joined Signe on her podcast last week. We focused on how to talk about fatness and fatphobia with teenagers; <a href="https://audioboom.com/posts/8031400-mom-am-i-fat-explaining-diet-culture-and-fatphobia-to-kids" target="_blank">listen here</a>.</p><p><strong>Virginia</strong></p><p>I am such a fan of your work, and especially the new book. Can you tell our listeners a little more about yourself and your work?</p><p><strong>Signe</strong></p><p>I’ve been treating eating disorders now for over 20 years. And I actually had the good fortune of being exposed to non-diet and weight-inclusive approaches right in the beginning, when I was really green. It’s something that I was very lit up about right from the beginning. </p><p>It’s been interesting in 20+ years to see the different trends. Like you talked about in your book, <em>The Eating Instinct</em>, to see the trends of diet culture, which were more straightforward in the beginning, like Jenny Craig, to today’s wellness culture. </p><p>A couple other things about me: I started a podcast right in the beginning of the pandemic. And I’m what some people call a single mother by circumstance, a little bit different than a single mom by choice. It was a happy accident! It can be interesting being a single parent and doing this food piece. My lived experience is more like, well, we’re going to do it this way. That’s not always a parallel to what other people experience — doing food when partners feel differently about diet culture can be tough.</p><p>I have a 12-year-old daughter and this book was a much bigger project. My daughter threatened to stab the book in the heart when it comes out. </p><p><strong>Virginia</strong></p><p>Is that because of the time it took or because she disagrees with the content?</p><p><strong>Signe</strong></p><p>She doesn’t really know the content. It’s a funny question because the teen book  is actually just perfect for her. Age 12 would be a great starting age. She has it on her bookshelf and I asked her if she would consider reading it. She’s like, “Only if you pay me.” I’m like, “Are we talking about twenty bucks?” She’s like, “More like one hundred.” I’m like, “Forget it.” So no, it’s not the content because I don’t think she’ll ever know. She has no interest. It’s more like, you know how it is with writing. It took a lot of time. It was a much bigger project and those last few weeks are pretty daunting. It’s a lot of hard work—and really fun! But she was ready for it to be done, which I understand.</p><p><strong>Virginia</strong></p><p>My eight-year-old often asks, “Oh, are you still writing that book?” And there’s a little tone there! A little judgment. She’s like, “How many chapters are you trying to do?”</p><p><strong>Signe</strong></p><p>Virginia, what about <a href="https://twitter.com/v_solesmith/status/1489031347268108299" target="_blank">your recent post </a>about your eight-year-old never wanting to be a writer unless she had to for the money?</p><p><strong>Virginia</strong></p><p>I was like, “Oh, how do I explain to you that if you have to do things for the money, this is not the thing?”</p><p><strong>Signe</strong></p><p>I’ve definitely got a reluctant reader over here.</p><p><strong>Virginia</strong></p><p>Mine’s a reader, but she does not like writing. She feels sorry for me with this career choice. </p><p>Okay, so the big reason I wanted to have you on is because I get lots of questions from parents of teenagers. I really relate to the sense of panic I get in these emails where parents say, “I’m just now discovering concepts like intuitive eating or diet culture or fatphobia.” Maybe during their kids’ earlier childhood they were more controlling around food or they were on diets themselves. And they’re just feeling like, well, now, what do I do? My kid is 14 or 16 or 20, and this is a shift we want to make. But is it too late?</p><p><strong>Signe</strong></p><p><strong>The short answer is: It’s never too late.</strong> <strong>We’re not modeling perfectionism, as parents.</strong> <strong>We’re modeling humanity.</strong> I don’t know about you, Virginia, but I try to do my best in modeling good mistake-making. I’m really taking ownership for my part in things more than I’m trying to model being perfect. Well, because I couldn’t anyway. I’ve tried that it doesn’t work. </p><p>We are all immersed in diet culture and it’s really, really sneaky. There’s so much morality around food. Parents are in the same culture. Just thinking about their evolution, the evolution of their body image, and the messaging they received when they were young. What was going on at their table with food? What was happening with body image? And the conditioning that they come with. </p><p>So on one hand, I think parents hold a lot of power. <strong>Our hope in writing the parent book is that we can give parents a point of reference for what a friendship with food might look like or a friendship with body might look like.</strong> Because we’ve really lost our way as a culture. We hope for them to become awake and aware about when did they become disembodied? When did they become disconnected from their own body? Thinking about ways that they might like to be different as it relates to food and body image, so that they can extend it outward. </p><p> I have friends, for example, that by now know about body positivity and intuitive eating. They know the right things to say, but there’s an incongruency with what they’re saying and what they’re doing themselves. Our kids and our teens, they can sniff out those incongruencies. So we can think about the ways that we would like to be different and think of it in terms of a process, not a finished product. I think that’s a great starting place for parents.</p><p><strong>Virginia</strong></p><p>What you’re really modeling is recognizing mistakes and learning from mistakes. Because kids know we’re making mistakes all the time. They’re not fooled. For us to own that and say, “Yeah, I’ve been getting this wrong, and I’m trying to do it differently.” That feels so powerful. I would imagine kids would appreciate it, even if they don’t say, “Oh, thanks, Mom, I really appreciate that.” </p><p>What does this shift look like if you’re starting this with older kids? <strong>Concepts like Division of Responsibility can be so helpful when you’re developing this with younger kids but the guidance gets a little hazier as kids get older.</strong> They are more adept at preparing their own food, they’re out in the world more. They can take more responsibility in some senses. Parents often don’t know how and when to really hand over that responsibility.</p><p><strong>Signe</strong></p><p>The Division of Responsibility, the way that I understand it, is the parent is in charge of the when to eat and the what to eat. <strong>I like to put a lot of emphasis on being very mindful about the what to eat not being only “healthy” food. It can be problematic when somebody is in charge of the what to eat and they are immersed in their own diet culture.</strong> That could go really badly. Then of course, the child or the teen is in charge of the how much. </p><p>I want to make one disclaimer about Division of Responsibility. In my caseload, by the time people come to me, there is already a very serious problem. There is already a clinical eating disorder. <strong>The thing that I’m hearing most often from parents, when there’s already a clinical eating disorder, is “I just thought they were trying to eat healthier and exercise more.” That’s the way this looks right now. </strong>I’m on the frontlines in this work. If my daughter came to me and said she wanted to eat healthier, I would respond to it in the same way as if she told me she wanted to start smoking cigarettes. </p><p><strong>Virginia</strong></p><p>So it’s a big red flag.</p><p><strong>Signe</strong></p><p><strong>“Eating healthier” is a big red flag.</strong> And just don’t want to do any false advertising around Division of Responsibility. </p><p><strong>Virginia</strong></p><p>It doesn’t work for people in the acute stages of an eating disorder. That’s not where you start when you’re in treatment. </p><p><strong>Signe</strong></p><p>Exactly. Division of Responsibility is going to really look very different with my 12-year-old than it is with somebody else’s. At one end of the continuum, we have households that may have been modeling externally imposed restriction. <strong>Externally imposed restriction might look like a parent micromanaging a teen or a child’s food and feeding them in a way that really has to do with their concern about their weight.</strong> On the other end, you might have a household that almost looks <em>too</em> loose. That’s actually the the household that I had, up until my daughter was in kindergarten or first grade. I was so aware of attuned ways of eating and how important a more connected way of eating is that I actually wasn’t providing <em>enough</em> structure for my particular child. That doesn’t mean that other children couldn’t do just fine with a very loose household with food. <strong>In my own circumstance, my daughter was needing more structure and guidance around food the same way she needed a bedtime.</strong> </p><p>With teenagers, I think parents can still incorporate a lot of the Division of Responsibility paradigm. Making sure that the foods are there. <strong>One of the guidelines that we use in our book is making foods equal. Not only equal in morality, but equal in availability. </strong>Equal in availability might look like if the refrigerator was full of foods that sort of matched an “all foods fit” paradigm, not just the ones deemed “healthy.” Foods are there and equally easy to grab. Maybe there’s cubed up fruit and there’s cheese sticks and there’s fun size candy. They’re equally easy to grab. <strong>We can then grab the food that our bodies are actually calling for versus what’s easiest</strong>. I also want to make the disclaimer that we don’t always have the time to do the preliminary work to make foods equally easy to grab, equal in availability. So I just want to name that sometimes we will, sometimes we won’t. No big. </p><p><strong>One of the things that really resonates with me is not micromanaging what they’re up to with their food during the day.</strong> They’re clearly going to have a lot more autonomy with food. Some of them are driving now. They have their own money. They’re going to friends’ houses. So you would never assess or take an inventory of what was eaten that day and base your dinner decision or dessert decision on what they had during the day.</p><p><strong>Virginia</strong></p><p>That’s their opportunity to be practicing these skills. It’s not on you to say that if they had ice cream after school, then they can’t have cookies with dinner.</p><p><strong>Signe</strong></p><p>Exactly. If I asked my daughter, “What did you guys have for snack today?” Like, if I know somebody brought something in. If my intention is to see if she had sweets and that will determine if we have dessert tonight, then I’m not going to say anything. But if my intention is just genuinely, I’m curious, then I might ask. </p><p>With teenagers there’s another component that comes in and this piece would really come more from my co-author <a href="http://sterlingnutrition.com/" target="_blank">Wendy Sterling</a>, the dietitian. She says the teenage years are also a really nice time to start introducing some basic food prep skills. <strong>Maybe they’re in charge of one recipe for dinner or maybe they’re putting together their own lunch. You’re making the food available and accessible, but they’re in charge of some of those chores that are related to food prep or cleanup as it relates to a meal.</strong> </p><p>One other thing I want to bring in around that, and this comes from <a href="https://audioboom.com/posts/7942198-adulting" target="_blank">a podcast I did</a> with somebody who’s an expert on adulting, <a href="https://www.julielythcotthaims.com/" target="_blank">Julie Lythcott-Haims</a>. She was talking about how <strong>when we grew up we didn’t experience a culture of busy-ness in quite the same way that we’re seeing today.</strong> Sometimes, these meal prep chores, we’re not having our kids do them, because they’re too busy. Everybody is too busy. I can empty the dishwasher quicker than they can, I can set the table quicker than they can, so I might as well just do it for them. So I just wanted to bring in how the culture of busyness may show up in what we’re talking about, as well.</p><p><strong>Virginia</strong></p><p>I think that applies for parents of all ages. I even think about that now with my eight-year-old, she could be clearing the table more. We do have them clear their own plates, but we were just having a conversation about starting to build in small opportunities for these skills. Because I want a 16-year-old who can make her own lunch! I don’t want to be packing lunches when they’re 16.</p><p><strong>Signe</strong></p><p>Before before I did that interview, I don’t know that I was as aware of it, you know? My 12-year-old is like, “Can you get me some water?” I’m like, “Hey, you’re as tall as I am. Go get it yourself!” Right now I’m noticing how often I’m like there’s no time for her to empty the dishwasher. I’m just going to do it.</p><p> Julie Lythcott-Haims, who was a Stanford Dean for several years, noticed a trend that a lot of these kids that are entering school nowadays, it looks like somebody has been cutting their meat for too long. Way too long.</p><p>One other skill, as far as parents thinking about first steps that they might take in getting more attuned and connected to their body’s wisdom, is the hunger meter. We have a pretty basic hunger meter, which is one to ten. At the higher end is fullness. So, say six to ten, those are the fullness gradations of the hunger meter. At the lower end, the one would be famished, starving. A three would be the first sign of appetite, whatever that feels like for a particular person. When somebody is going from eating with a diet mentality or eating “from the chin up,” which means reducing their food choices to nutrients only and what I “should” and “shouldn’t” eat. <strong>When you go from years of eating from the chin up in a very disconnected, disembodied way and you’re going to start trying to eat from your body’s cues, the hunger meter can be a nice tool.</strong> Some people aren’t calibrated enough to start eating intuitively and so they might need to do mechanical eating. A simplified definition of mechanical eating might be eating by the clock on the wall. It may require some calibration first.</p><p><strong>Virginia</strong></p><p>That’s for folks who maybe in the past have been skipping meals or eating really erratically, so this is to make sure you are eating during the day and not skipping and ending up over-hungry.</p><p><strong>Signe</strong></p><p>Thinking about getting recalibrated, doing some mechanical eating, ultimately that might give you some access to your body’s cues. And then the hunger meter as a tool may come in handy. </p><p>We get told a lot that that’s probably one of the most helpful tools, and we have a chapter on the different gradations. Here’s what it would look like once you’re recalibrated. Maybe you just ate lunch at noon and it’s two o’clock and you’re feeling a pull toward food. Okay, so just trying to identify where you might be on, on the hunger meter. Maybe you’re at a five and you’re neutral. You’re not hungry and you’re not full, but you’re feeling that pull toward food. <strong>The hunger meter is meant to really just be used as a tool that you’re checking in and deciding from the inside. Becoming awake and aware about where you are. It’s all about choice.</strong> The target behavior here is really about creating a little bit of space between you and the food and just assessing where you are. oh, I’m at a five, I’m neutral. I’m not hungry, I’m not full. Just to be awake and aware of what’s going on for you—and then what you do after that is up to you. That’s your choice. <strong>The intervention or the target isn’t so much what you end up doing with the food—maybe you eat it, maybe you don’t, who cares? The intervention is just becoming awake and aware so you have more choice around your food.</strong></p><p><strong>Virginia</strong></p><p>That’s a helpful distinction, because I do think there’s a risk of using hunger meters and feeling like, Well, I’m not hungry enough. There’s definitely a way to turn it into a diet,</p><p><strong>Signe</strong></p><p><strong>You can turn it into a diet in a nanosecond. It’s just creating that space between you and the food.</strong> </p><p><strong>Virginia</strong></p><p>Another thing you have in the book that I really love is the chapter on boundaries. I loved one you just highlighted, setting a boundary of not policing what your kid eats out of the house. What else do parents of teenagers need to understand about boundaries? What kind of boundaries should we be trying to respect when kids set them around food and body?</p><p><strong>Signe</strong></p><p>One of my favorite excerpts around boundaries and food is from the chapter co-written with <a href="https://lutzandalexander.com/the-team/anna-m-lutz-mph-rd-ldn-cedrd/" target="_blank">Anna Lutz, RD</a>. <em>[You can also hear Anna on Burnt Toast </em><em><a href="https://virginiasolesmith.substack.com/p/decoding-growth-charts-with-anna?utm_source=url" target="_blank">here</a></em><em>!]</em></p><p>Anna says: <strong>“Teens have the ability to know how much they need to eat. And when we interfere with that, as parents, we start to break down their natural ability. When we model that we trust our children to listen to their bodies, that they are in charge of their bodies, it also models consent.</strong>” So I think this really illuminates the importance of not interfering with children’s or teen’s stopping place. You are really helping them strengthen the muscle of listening to their instinct and honoring it. We might be talking about food right now, but in allowing them to do that with their food and not saying like, “you’re not going to get up from the table until you eat your broccoli,” or “you can’t have your dessert until you do this,” or  “you’re not going to have another piece of pizza,” or whatever it is. </p><p><strong>Virginia</strong></p><p><strong>That’s such a powerful moment, for parents to realize that the concepts that we’re working out around the dinner table is going to translate into how your kids trust their bodies in so many different settings.</strong> And that’s all we want, right? We want our kids to listen to their bodies first and foremost, in dating, all of a that.</p><p><strong>Signe</strong></p><p>That’s my favorite boundary as it relates to food. In the body boundaries chapter, we did this effective communication model, we call it ad libs for effective communication. It’s an effective communication model that I see in a lot of places, it’s pretty well documented. </p><p>When you have a body boundary to not let other people comment on your body, whether it’s positive or negative, letting them know where you stand. Like, <strong>“Hey, it’s not okay when you comment on my body without my consent.”</strong> So you stick with the facts, then you grab in one or two feeling words: <strong>“I feel angry.”</strong> And then the because. Because is what it is about them commenting on your body that makes you feel this way. <strong>“Because it gives me the impression that you’re scrutinizing my body.”</strong> So it’s a really simple formula and of course, you want to make it yours. You don’t want to sound like a therapy session. </p><p>The person may come in and say, “Well, gosh, I just thought you looked great and I thought I would just tell you. It looks like you’ve lost weight.” <strong>The best way to win the game is to not play. So you just say, “That maybe be your perspective, but I wanted to let you know how those comments affect me.”</strong> Sometimes it helps to practice in your journal or with a therapist or to a friend that you’ve really felt safe with. Sometimes it’s helpful to just write out what you would have liked to have said that you didn’t feel comfortable saying, as you’re practicing and getting ready to do boundaries. </p><p><strong>Something I think we leave out when we talk about boundaries is they’re really hard.</strong> Especially if somebody has been taught to not make waves in their family of origin or if somebody’s temperament is conflict avoidant, it’s not very comfortable. I think it’s important, when we’re talking about boundaries, instead of just saying, “Oh, be sure to have a boundary and don’t let anybody comment on your body,” to also bring in this preparation. We need to tell people: <strong>When you do have these boundaries for the first time, it may feel really bad. </strong>I mean, really, really bad. In the chapter, I talked about my own experience, where I would feel so awful in practicing boundaries for the first time, like I robbed a bank or something. <strong>It might feels bad in that situation, not because your boundary is wrong, but because you’re breaking a pattern.</strong> </p><p><strong>Virginia</strong></p><p>I appreciate the script you’ve given us because I think the other person’s reaction is often what makes it feel so dangerous. You can’t control whether or not the boundary will be respected or how they’ll respond. So that follow up of, “That may be your perspective, but I wanted you to know how these comments affect me,” is so helpful, because that gives you a way to get out of that. </p><p><strong>Signe</strong></p><p>You’re right, you’re right. Because it of course it depends on who you’re giving the boundary to. If it’s a person that feels really safe and you have an egalitarian relationship with, then then they’re going to hear it and be very receptive. That’s going to be different from delivering a boundary from somebody who is out of balance. When you give a boundary to some people, they’re not going to be happy and that’s okay. <strong>It’s important for us to really get comfortable with tolerating somebody not being okay with us.</strong></p><p><strong>Virginia</strong></p><p>And not feeling like it’s our job to fix them not being happy about the boundary we needed to set. </p><p><strong>Signe</strong></p><p>Yeah, you can say it in the most eloquent way, and some people may still not be happy and that’s alright.</p><p><strong>Virginia</strong></p><p>The last thing I wanted to talk to you about was your social media chapter. This is a major route that teenagers are being exposed to diet culture. Talk a little bit about how you advise parents to engage with kids on this. How do we talk about the negative food and body messages that kids are encountering online while holding that kids want to be on social media and that there’s a real need for it. </p><p><strong>Signe</strong></p><p>One thing that I learned while writing this book comes from dialoguing with Sara Pipher Gilliam about social media. In preparing for the <a href="https://www.penguinrandomhouse.com/books/576824/reviving-ophelia-25th-anniversary-edition-by-mary-pipher-phd-and-sara-pipher-gilliam/" target="_blank">25th Anniversary of </a><em><a href="https://www.penguinrandomhouse.com/books/576824/reviving-ophelia-25th-anniversary-edition-by-mary-pipher-phd-and-sara-pipher-gilliam/" target="_blank">Reviving Ophelia</a></em>, they did 18 months of focus groups with adolescent girls and their parents. What was interesting is that every single one of those teenagers were told up front when they first got their devices, “We are going to be checking in on your social media on a regular basis. Whatever you put out there in a text or group chat, it’s for the whole world to see. I am going to be looking at it regularly.” <strong>And almost every single one of the parents never did follow up on that.</strong> </p><p>This is something I’m dealing with regularly with with my particular caseload, but also with my 12-year-old. We have really good intentions and we know that the technology genie is out of the bottle and not going back in. We want to check their social media on a regular basis. But it’s mind numbing. It’s not fun. We want to be sitting down every few days or weekly and scrolling through and having them give us a tour of their TikTok or what they’re seeing and talk to them about it. But it’s just not very fun and we don’t want to do it. There’s a little bit of avoidance.</p><p><strong>Virginia</strong></p><p>I already feel that way hearing my eight-year-old talk about Animal Crossing, so I can’t even imagine how I’ll feel when it’s TikTok.</p><p><strong>Signe</strong></p><p>Yeah, it’s super boring. So let’s just say that out loud. In that chapter, we did use one of Sara’s interventions that she calls peer-to-peer peer agreements. I think we need to have parent-to-parent agreements, where we’re checking in with each other. Did you check your kid’s TikTok this week?</p><p>The peer-to-peer agreements are really powerful, more so than what they might hear from a teacher or from a parent. <strong>It’s not uncommon for me to have a teenager in my caseload totally distraught because her friend was mad at her for not being on call at 2AM because she had a breakup.</strong> There’s a lot going on behind the scenes with social media, a lot of expectations. So maybe one of the agreement is we’re putting our phones away at 10PM, depending on the age. So that people know ahead of time and they don’t have unrealistic expectations for accessibility to each other. The other thing is, I’ve seen parents who are checking social media <em>too</em> often. It feels a little like dimming the kid’s light. It’s really different for everybody, but we need to be finding something that’s that sort of in the middle of being too strict or too loose with social media.</p><p><strong>Virginia</strong></p><p>You’ve talked about needing to respect to what kids are getting out of it, too. There’s the social piece and the creative expression that comes with social media. </p><p><strong>Signe</strong></p><p>I did an interview with a colleague and good friend of mine who is a registered Art Therapist. She talks a lot about how <strong>we really see our kids trying to express themselves creatively through social media, through music and dance. They’re looking for art, as well as creating it themselves.</strong> On one hand, that can be okay. On the other hand, we know that not all the images that they’re seeing are positive. What she says so eloquently is that <strong>social media is not meant to take to take the place of going to see art in real time or doing our own art.</strong> </p><p>Over this last holiday, my mom was in town and she really had to push us out the door to go to the Museum of Modern Art in San Francisco. I didn’t really want to go, like the parking, you know. We ended up getting there and I’m so glad. We brought my daughter and one of the times we brought her friends, too. They didn’t love everything, but it’s good for them to get exposed to art in different ways than on an online platform.</p><p><strong>Virginia</strong></p><p>In a museum, there is still an audience for the art, but it’s a much different audience than when you’re only putting things on social media and thinking of art as something you make for the whole internet. It’s really powerful for kids to realize that art is something they can do just for themselves. </p><p>I think that’s really helpful for parents who are trying to appreciate what kids are getting out of it. But also figuring out the self regulation piece and kind of helping them learn those tools. It’s a messy thing we have to keep muddling through.</p><p><strong>Signe</strong></p><p>And making sure that there’s plenty of time where we allow our kids to be bored, and not sort of swoop in and rescue them from the boredom. Having art supplies available and accessible would be great. I do want to mention, the ability to have art supplies, and to go see art, depending on where you are, can be a privilege. Nowadays, places like the dollar store have a lot better art supplies than they did 10 years ago. So there are ways to get it cheaper than you used to be able to, so that’s cool. I like the idea of making sure they have a fair amount of time just hanging out in their boredom and learning to tolerate it and giving them an opportunity to come up with their own creative and imaginative expression through their own art.</p><h3><strong>Butter For Your Burnt Toast</strong></h3><p><strong>Signe</strong></p><p>Something that I’ve been up to lately that I used to do in my 20s and 30s and I rediscovered it recently is collaging. <strong>What’s really cool about collaging is that I don’t have art skills.</strong> I don’t know how to draw, I don’t necessarily know how to paint. So collaging can be one of the least daunting forms of creative expression. What I like about it, too, is that you can use the catalogs that come in the mail to just kind of spend time cutting out images that inspire you, which can be really meditative. My colleague calls it visual journaling. It’s kind of cool because it can give your journaling a three dimensional quality. </p><p>For teens that maybe don’t want to be writing in their journal because they’re afraid a parent might see it, journaling through art or visuals can be a way to express and get your dark thoughts out on paper so that they’re not staying private. Only you really know what the symbols and the metaphors mean in the art. So it’s something that I’ve been doing myself and I’ve also been doing with clients. It’s been really helpful. <strong>I have a couple of clients that I’m doing that with right now that struggle with unhealthy perfectionism. So just spending time cutting out images and doing collage in a way that you can’t really get it wrong teaches is a nice mindfulness practice.</strong> It helps them pace themselves. </p><p>And lately, I’ve been making collage cards. Cards are pretty expensive, at least the ones that I really like. You can personalize a collage card for a birthday card and make it uniquely for somebody that you’re close to. It’s just a fun way to share your art.</p><p><strong>Virginia</strong></p><p>I mean, I’m obsessed. I want to start collaging immediately. It sounds like a great thing to do with teenagers with younger kids. It’s something I also did for a while and sort of dropped. And now as you’re talking about it, I’m like, where did that go? I need to bring collaging back. That’s a wonderful idea.</p><p><strong>Signe</strong></p><p>It’s a really fun thing to just get totally lost in.</p><p><strong>Virginia</strong></p><p>Well, my Butter this week is a movie recommendation. It’s not a new movie, so probably most people have seen it. I think it came out one of the years I had a baby because the year you have a child, you’re kind of culturally illiterate. It’s <em>Inside Out</em> and I had a feeling you would be a fan, Signe. We just watched it with our kids a few weeks ago. It was so funny because our four-year-old was really resistant. She had a lot of feelings before we started, but then she was just mesmerized. I think she has watched eight times since then. I mean, we were all stuck in the house with COVID for two weeks. It’s been so cool because she is really using the tools from it. </p><p>So for people who don’t know, the premise of inside out is that it’s this 11-year-old girl Riley, who’s going through some big life stuff. And the movie is narrated by the emotions in her head. So you see the sadness and joy and anger, and disgust and fear constantly narrating what’s happening to Riley and what’s happening within her head. Now when my four-year-old gets mad, she goes, “Oh, angry guy, you’re being so loud in my head right now.” It’s amazing because she’s labeling the emotions <em>and</em> it takes her down a notch. She’ll scream and be frustrated and then we can talk about what the angry guy is so angry about. So yeah, if you’re looking for a way to talk about feelings with kids in a super accessible way, it’s such a beautiful movie. </p><p><strong>Signe</strong></p><p>It is so well done. My co-author, Shelley Aggarwal, MD, she’s an adolescent medicine doctor. We were just talking about <em>Inside Out</em> because in our friendship with body image chapter, we have this section on how it’s really normal for adolescents to over-identify with their peer groups. She was talking about how perfect the movie is to explain and show over-identification with a peer group. Diversifying our interests is a really great way to protect ourselves from body image dissatisfaction or eating issues. I’ve been talking about watching it with my daughter again.</p><p><strong>Virginia</strong></p><p>I can see it being something we come back to throughout the years. You’ll get different things out of it. Right now the four-year-old loves angry guy,- and she loves the imaginary friend Bing Bong, because she has many imaginary friends. My eight-year-old is a little more close to the vest with feelings and she, I think, felt very seen by the movie. Like, oh, other people have all these big feelings inside them. That was so wonderful to see. </p><p><strong>Signe</strong></p><p>It’s just a brilliant movie. That’s going to be our movie this week.</p><p><strong>Virginia</strong></p><p>Good to hear. Well, Signe, tell listeners where they can find more of you.</p><p><strong>Signe</strong></p><p>So the pre-order link for <a href="https://bookshop.org/books/raising-body-positive-teens-a-parent-s-guide-to-diet-free-living-exercise-and-body-image/9781839970399" target="_blank">Raising Body Positive Teens: A Parent’s Guide to Diet-free Living, Exercise, and Body Image</a> is now available. <a href="https://www.signedarpinian.com/" target="_blank">My website</a> has a <a href="https://www.signedarpinian.com/books" target="_blank">books tab</a> and both books are there. </p><p><strong>Virginia</strong></p><p>Thank you so much for being here. I really appreciate it,</p><p>Thanks so much for listening to Burnt Toast. Once again. If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode and consider a paid subscription to Burnt Toast. You get a ton of cool perks including next week’s bonus episode and you will keep this an ad- and sponsor-free space.</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>&quot;If My Daughter Wanted to &apos;Eat Healthier,&apos; I Would Respond Like She Wanted to Smoke Cigarettes.&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:38:48</itunes:duration>
      <itunes:summary>Teens have the ability to know how much they need to eat. And when we interfere with that, as parents, we start to break down their natural ability. When we model that we trust our children to listen to their bodies, that they are in charge of their bodies, it also models consent.Welcome to Burnt Toast! This is the podcast where we talk about diet culture, fatphobia, parenting, and health. Today I’m chatting with Signe Darpinian who is a Licensed Marriage and Family Therapist, certified eating disorder specialist, and host of Therapy Rocks, a personal growth podcast. She is also the co-author of No Weigh!: A Teen&apos;s Guide to Positive Body Image, Food, and Emotional Wisdom and the new book Raising Body Positive Teens: A Parent’s Guide to Diet-free Living, Exercise, and Body Image. I’m really thrilled to have Signe on the podcast because she is someone who can answer all your questions about intuitive eating and anti-diet life with teenagers.If you enjoy this episode, please subscribe, rate and review us in your podcast player! And subscribe to the Burnt Toast newsletter for episode transcripts, reported essays, and more.ICYMI! I joined Signe on her podcast last week. We focused on how to talk about fatness and fatphobia with teenagers; listen here.VirginiaI am such a fan of your work, and especially the new book. Can you tell our listeners a little more about yourself and your work?SigneI’ve been treating eating disorders now for over 20 years. And I actually had the good fortune of being exposed to non-diet and weight-inclusive approaches right in the beginning, when I was really green. It’s something that I was very lit up about right from the beginning. It’s been interesting in 20+ years to see the different trends. Like you talked about in your book, The Eating Instinct, to see the trends of diet culture, which were more straightforward in the beginning, like Jenny Craig, to today’s wellness culture. A couple other things about me: I started a podcast right in the beginning of the pandemic. And I’m what some people call a single mother by circumstance, a little bit different than a single mom by choice. It was a happy accident! It can be interesting being a single parent and doing this food piece. My lived experience is more like, well, we’re going to do it this way. That’s not always a parallel to what other people experience — doing food when partners feel differently about diet culture can be tough.I have a 12-year-old daughter and this book was a much bigger project. My daughter threatened to stab the book in the heart when it comes out. VirginiaIs that because of the time it took or because she disagrees with the content?SigneShe doesn’t really know the content. It’s a funny question because the teen book  is actually just perfect for her. Age 12 would be a great starting age. She has it on her bookshelf and I asked her if she would consider reading it. She’s like, “Only if you pay me.” I’m like, “Are we talking about twenty bucks?” She’s like, “More like one hundred.” I’m like, “Forget it.” So no, it’s not the content because I don’t think she’ll ever know. She has no interest. It’s more like, you know how it is with writing. It took a lot of time. It was a much bigger project and those last few weeks are pretty daunting. It’s a lot of hard work—and really fun! But she was ready for it to be done, which I understand.VirginiaMy eight-year-old often asks, “Oh, are you still writing that book?” And there’s a little tone there! A little judgment. She’s like, “How many chapters are you trying to do?”SigneVirginia, what about your recent post about your eight-year-old never wanting to be a writer unless she had to for the money?VirginiaI was like, “Oh, how do I explain to you that if you have to do things for the money, this is not the thing?”SigneI’ve definitely got a reluctant reader over here.VirginiaMine’s a reader, but she does not like writing. She feels sorry for me with this career choice. Okay, so the big reason I wanted to have you on is because I get lots of questions from parents of teenagers. I really relate to the sense of panic I get in these emails where parents say, “I’m just now discovering concepts like intuitive eating or diet culture or fatphobia.” Maybe during their kids’ earlier childhood they were more controlling around food or they were on diets themselves. And they’re just feeling like, well, now, what do I do? My kid is 14 or 16 or 20, and this is a shift we want to make. But is it too late?SigneThe short answer is: It’s never too late. We’re not modeling perfectionism, as parents. We’re modeling humanity. I don’t know about you, Virginia, but I try to do my best in modeling good mistake-making. I’m really taking ownership for my part in things more than I’m trying to model being perfect. Well, because I couldn’t anyway. I’ve tried that it doesn’t work. We are all immersed in diet culture and it’s really, really sneaky. There’s so much morality around food. Parents are in the same culture. Just thinking about their evolution, the evolution of their body image, and the messaging they received when they were young. What was going on at their table with food? What was happening with body image? And the conditioning that they come with. So on one hand, I think parents hold a lot of power. Our hope in writing the parent book is that we can give parents a point of reference for what a friendship with food might look like or a friendship with body might look like. Because we’ve really lost our way as a culture. We hope for them to become awake and aware about when did they become disembodied? When did they become disconnected from their own body? Thinking about ways that they might like to be different as it relates to food and body image, so that they can extend it outward.  I have friends, for example, that by now know about body positivity and intuitive eating. They know the right things to say, but there’s an incongruency with what they’re saying and what they’re doing themselves. Our kids and our teens, they can sniff out those incongruencies. So we can think about the ways that we would like to be different and think of it in terms of a process, not a finished product. I think that’s a great starting place for parents.VirginiaWhat you’re really modeling is recognizing mistakes and learning from mistakes. Because kids know we’re making mistakes all the time. They’re not fooled. For us to own that and say, “Yeah, I’ve been getting this wrong, and I’m trying to do it differently.” That feels so powerful. I would imagine kids would appreciate it, even if they don’t say, “Oh, thanks, Mom, I really appreciate that.” What does this shift look like if you’re starting this with older kids? Concepts like Division of Responsibility can be so helpful when you’re developing this with younger kids but the guidance gets a little hazier as kids get older. They are more adept at preparing their own food, they’re out in the world more. They can take more responsibility in some senses. Parents often don’t know how and when to really hand over that responsibility.SigneThe Division of Responsibility, the way that I understand it, is the parent is in charge of the when to eat and the what to eat. I like to put a lot of emphasis on being very mindful about the what to eat not being only “healthy” food. It can be problematic when somebody is in charge of the what to eat and they are immersed in their own diet culture. That could go really badly. Then of course, the child or the teen is in charge of the how much. I want to make one disclaimer about Division of Responsibility. In my caseload, by the time people come to me, there is already a very serious problem. There is already a clinical eating disorder. The thing that I’m hearing most often from parents, when there’s already a clinical eating disorder, is “I just thought they were trying to eat healthier and exercise more.” That’s the way this looks right now. I’m on the frontlines in this work. If my daughter came to me and said she wanted to eat healthier, I would respond to it in the same way as if she told me she wanted to start smoking cigarettes. VirginiaSo it’s a big red flag.Signe“Eating healthier” is a big red flag. And just don’t want to do any false advertising around Division of Responsibility. VirginiaIt doesn’t work for people in the acute stages of an eating disorder. That’s not where you start when you’re in treatment. SigneExactly. Division of Responsibility is going to really look very different with my 12-year-old than it is with somebody else’s. At one end of the continuum, we have households that may have been modeling externally imposed restriction. Externally imposed restriction might look like a parent micromanaging a teen or a child’s food and feeding them in a way that really has to do with their concern about their weight. On the other end, you might have a household that almost looks too loose. That’s actually the the household that I had, up until my daughter was in kindergarten or first grade. I was so aware of attuned ways of eating and how important a more connected way of eating is that I actually wasn’t providing enough structure for my particular child. That doesn’t mean that other children couldn’t do just fine with a very loose household with food. In my own circumstance, my daughter was needing more structure and guidance around food the same way she needed a bedtime. With teenagers, I think parents can still incorporate a lot of the Division of Responsibility paradigm. Making sure that the foods are there. One of the guidelines that we use in our book is making foods equal. Not only equal in morality, but equal in availability. Equal in availability might look like if the refrigerator was full of foods that sort of matched an “all foods fit” paradigm, not just the ones deemed “healthy.” Foods are there and equally easy to grab. Maybe there’s cubed up fruit and there’s cheese sticks and there’s fun size candy. They’re equally easy to grab. We can then grab the food that our bodies are actually calling for versus what’s easiest. I also want to make the disclaimer that we don’t always have the time to do the preliminary work to make foods equally easy to grab, equal in availability. So I just want to name that sometimes we will, sometimes we won’t. No big. One of the things that really resonates with me is not micromanaging what they’re up to with their food during the day. They’re clearly going to have a lot more autonomy with food. Some of them are driving now. They have their own money. They’re going to friends’ houses. So you would never assess or take an inventory of what was eaten that day and base your dinner decision or dessert decision on what they had during the day.VirginiaThat’s their opportunity to be practicing these skills. It’s not on you to say that if they had ice cream after school, then they can’t have cookies with dinner.SigneExactly. If I asked my daughter, “What did you guys have for snack today?” Like, if I know somebody brought something in. If my intention is to see if she had sweets and that will determine if we have dessert tonight, then I’m not going to say anything. But if my intention is just genuinely, I’m curious, then I might ask. With teenagers there’s another component that comes in and this piece would really come more from my co-author Wendy Sterling, the dietitian. She says the teenage years are also a really nice time to start introducing some basic food prep skills. Maybe they’re in charge of one recipe for dinner or maybe they’re putting together their own lunch. You’re making the food available and accessible, but they’re in charge of some of those chores that are related to food prep or cleanup as it relates to a meal. One other thing I want to bring in around that, and this comes from a podcast I did with somebody who’s an expert on adulting, Julie Lythcott-Haims. She was talking about how when we grew up we didn’t experience a culture of busy-ness in quite the same way that we’re seeing today. Sometimes, these meal prep chores, we’re not having our kids do them, because they’re too busy. Everybody is too busy. I can empty the dishwasher quicker than they can, I can set the table quicker than they can, so I might as well just do it for them. So I just wanted to bring in how the culture of busyness may show up in what we’re talking about, as well.VirginiaI think that applies for parents of all ages. I even think about that now with my eight-year-old, she could be clearing the table more. We do have them clear their own plates, but we were just having a conversation about starting to build in small opportunities for these skills. Because I want a 16-year-old who can make her own lunch! I don’t want to be packing lunches when they’re 16.SigneBefore before I did that interview, I don’t know that I was as aware of it, you know? My 12-year-old is like, “Can you get me some water?” I’m like, “Hey, you’re as tall as I am. Go get it yourself!” Right now I’m noticing how often I’m like there’s no time for her to empty the dishwasher. I’m just going to do it. Julie Lythcott-Haims, who was a Stanford Dean for several years, noticed a trend that a lot of these kids that are entering school nowadays, it looks like somebody has been cutting their meat for too long. Way too long.One other skill, as far as parents thinking about first steps that they might take in getting more attuned and connected to their body’s wisdom, is the hunger meter. We have a pretty basic hunger meter, which is one to ten. At the higher end is fullness. So, say six to ten, those are the fullness gradations of the hunger meter. At the lower end, the one would be famished, starving. A three would be the first sign of appetite, whatever that feels like for a particular person. When somebody is going from eating with a diet mentality or eating “from the chin up,” which means reducing their food choices to nutrients only and what I “should” and “shouldn’t” eat. When you go from years of eating from the chin up in a very disconnected, disembodied way and you’re going to start trying to eat from your body’s cues, the hunger meter can be a nice tool. Some people aren’t calibrated enough to start eating intuitively and so they might need to do mechanical eating. A simplified definition of mechanical eating might be eating by the clock on the wall. It may require some calibration first.VirginiaThat’s for folks who maybe in the past have been skipping meals or eating really erratically, so this is to make sure you are eating during the day and not skipping and ending up over-hungry.SigneThinking about getting recalibrated, doing some mechanical eating, ultimately that might give you some access to your body’s cues. And then the hunger meter as a tool may come in handy. We get told a lot that that’s probably one of the most helpful tools, and we have a chapter on the different gradations. Here’s what it would look like once you’re recalibrated. Maybe you just ate lunch at noon and it’s two o’clock and you’re feeling a pull toward food. Okay, so just trying to identify where you might be on, on the hunger meter. Maybe you’re at a five and you’re neutral. You’re not hungry and you’re not full, but you’re feeling that pull toward food. The hunger meter is meant to really just be used as a tool that you’re checking in and deciding from the inside. Becoming awake and aware about where you are. It’s all about choice. The target behavior here is really about creating a little bit of space between you and the food and just assessing where you are. oh, I’m at a five, I’m neutral. I’m not hungry, I’m not full. Just to be awake and aware of what’s going on for you—and then what you do after that is up to you. That’s your choice. The intervention or the target isn’t so much what you end up doing with the food—maybe you eat it, maybe you don’t, who cares? The intervention is just becoming awake and aware so you have more choice around your food.VirginiaThat’s a helpful distinction, because I do think there’s a risk of using hunger meters and feeling like, Well, I’m not hungry enough. There’s definitely a way to turn it into a diet,SigneYou can turn it into a diet in a nanosecond. It’s just creating that space between you and the food. VirginiaAnother thing you have in the book that I really love is the chapter on boundaries. I loved one you just highlighted, setting a boundary of not policing what your kid eats out of the house. What else do parents of teenagers need to understand about boundaries? What kind of boundaries should we be trying to respect when kids set them around food and body?SigneOne of my favorite excerpts around boundaries and food is from the chapter co-written with Anna Lutz, RD. [You can also hear Anna on Burnt Toast here!]Anna says: “Teens have the ability to know how much they need to eat. And when we interfere with that, as parents, we start to break down their natural ability. When we model that we trust our children to listen to their bodies, that they are in charge of their bodies, it also models consent.” So I think this really illuminates the importance of not interfering with children’s or teen’s stopping place. You are really helping them strengthen the muscle of listening to their instinct and honoring it. We might be talking about food right now, but in allowing them to do that with their food and not saying like, “you’re not going to get up from the table until you eat your broccoli,” or “you can’t have your dessert until you do this,” or  “you’re not going to have another piece of pizza,” or whatever it is. VirginiaThat’s such a powerful moment, for parents to realize that the concepts that we’re working out around the dinner table is going to translate into how your kids trust their bodies in so many different settings. And that’s all we want, right? We want our kids to listen to their bodies first and foremost, in dating, all of a that.SigneThat’s my favorite boundary as it relates to food. In the body boundaries chapter, we did this effective communication model, we call it ad libs for effective communication. It’s an effective communication model that I see in a lot of places, it’s pretty well documented. When you have a body boundary to not let other people comment on your body, whether it’s positive or negative, letting them know where you stand. Like, “Hey, it’s not okay when you comment on my body without my consent.” So you stick with the facts, then you grab in one or two feeling words: “I feel angry.” And then the because. Because is what it is about them commenting on your body that makes you feel this way. “Because it gives me the impression that you’re scrutinizing my body.” So it’s a really simple formula and of course, you want to make it yours. You don’t want to sound like a therapy session. The person may come in and say, “Well, gosh, I just thought you looked great and I thought I would just tell you. It looks like you’ve lost weight.” The best way to win the game is to not play. So you just say, “That maybe be your perspective, but I wanted to let you know how those comments affect me.” Sometimes it helps to practice in your journal or with a therapist or to a friend that you’ve really felt safe with. Sometimes it’s helpful to just write out what you would have liked to have said that you didn’t feel comfortable saying, as you’re practicing and getting ready to do boundaries. Something I think we leave out when we talk about boundaries is they’re really hard. Especially if somebody has been taught to not make waves in their family of origin or if somebody’s temperament is conflict avoidant, it’s not very comfortable. I think it’s important, when we’re talking about boundaries, instead of just saying, “Oh, be sure to have a boundary and don’t let anybody comment on your body,” to also bring in this preparation. We need to tell people: When you do have these boundaries for the first time, it may feel really bad. I mean, really, really bad. In the chapter, I talked about my own experience, where I would feel so awful in practicing boundaries for the first time, like I robbed a bank or something. It might feels bad in that situation, not because your boundary is wrong, but because you’re breaking a pattern. VirginiaI appreciate the script you’ve given us because I think the other person’s reaction is often what makes it feel so dangerous. You can’t control whether or not the boundary will be respected or how they’ll respond. So that follow up of, “That may be your perspective, but I wanted you to know how these comments affect me,” is so helpful, because that gives you a way to get out of that. SigneYou’re right, you’re right. Because it of course it depends on who you’re giving the boundary to. If it’s a person that feels really safe and you have an egalitarian relationship with, then then they’re going to hear it and be very receptive. That’s going to be different from delivering a boundary from somebody who is out of balance. When you give a boundary to some people, they’re not going to be happy and that’s okay. It’s important for us to really get comfortable with tolerating somebody not being okay with us.VirginiaAnd not feeling like it’s our job to fix them not being happy about the boundary we needed to set. SigneYeah, you can say it in the most eloquent way, and some people may still not be happy and that’s alright.VirginiaThe last thing I wanted to talk to you about was your social media chapter. This is a major route that teenagers are being exposed to diet culture. Talk a little bit about how you advise parents to engage with kids on this. How do we talk about the negative food and body messages that kids are encountering online while holding that kids want to be on social media and that there’s a real need for it. SigneOne thing that I learned while writing this book comes from dialoguing with Sara Pipher Gilliam about social media. In preparing for the 25th Anniversary of Reviving Ophelia, they did 18 months of focus groups with adolescent girls and their parents. What was interesting is that every single one of those teenagers were told up front when they first got their devices, “We are going to be checking in on your social media on a regular basis. Whatever you put out there in a text or group chat, it’s for the whole world to see. I am going to be looking at it regularly.” And almost every single one of the parents never did follow up on that. This is something I’m dealing with regularly with with my particular caseload, but also with my 12-year-old. We have really good intentions and we know that the technology genie is out of the bottle and not going back in. We want to check their social media on a regular basis. But it’s mind numbing. It’s not fun. We want to be sitting down every few days or weekly and scrolling through and having them give us a tour of their TikTok or what they’re seeing and talk to them about it. But it’s just not very fun and we don’t want to do it. There’s a little bit of avoidance.VirginiaI already feel that way hearing my eight-year-old talk about Animal Crossing, so I can’t even imagine how I’ll feel when it’s TikTok.SigneYeah, it’s super boring. So let’s just say that out loud. In that chapter, we did use one of Sara’s interventions that she calls peer-to-peer peer agreements. I think we need to have parent-to-parent agreements, where we’re checking in with each other. Did you check your kid’s TikTok this week?The peer-to-peer agreements are really powerful, more so than what they might hear from a teacher or from a parent. It’s not uncommon for me to have a teenager in my caseload totally distraught because her friend was mad at her for not being on call at 2AM because she had a breakup. There’s a lot going on behind the scenes with social media, a lot of expectations. So maybe one of the agreement is we’re putting our phones away at 10PM, depending on the age. So that people know ahead of time and they don’t have unrealistic expectations for accessibility to each other. The other thing is, I’ve seen parents who are checking social media too often. It feels a little like dimming the kid’s light. It’s really different for everybody, but we need to be finding something that’s that sort of in the middle of being too strict or too loose with social media.VirginiaYou’ve talked about needing to respect to what kids are getting out of it, too. There’s the social piece and the creative expression that comes with social media. SigneI did an interview with a colleague and good friend of mine who is a registered Art Therapist. She talks a lot about how we really see our kids trying to express themselves creatively through social media, through music and dance. They’re looking for art, as well as creating it themselves. On one hand, that can be okay. On the other hand, we know that not all the images that they’re seeing are positive. What she says so eloquently is that social media is not meant to take to take the place of going to see art in real time or doing our own art. Over this last holiday, my mom was in town and she really had to push us out the door to go to the Museum of Modern Art in San Francisco. I didn’t really want to go, like the parking, you know. We ended up getting there and I’m so glad. We brought my daughter and one of the times we brought her friends, too. They didn’t love everything, but it’s good for them to get exposed to art in different ways than on an online platform.VirginiaIn a museum, there is still an audience for the art, but it’s a much different audience than when you’re only putting things on social media and thinking of art as something you make for the whole internet. It’s really powerful for kids to realize that art is something they can do just for themselves. I think that’s really helpful for parents who are trying to appreciate what kids are getting out of it. But also figuring out the self regulation piece and kind of helping them learn those tools. It’s a messy thing we have to keep muddling through.SigneAnd making sure that there’s plenty of time where we allow our kids to be bored, and not sort of swoop in and rescue them from the boredom. Having art supplies available and accessible would be great. I do want to mention, the ability to have art supplies, and to go see art, depending on where you are, can be a privilege. Nowadays, places like the dollar store have a lot better art supplies than they did 10 years ago. So there are ways to get it cheaper than you used to be able to, so that’s cool. I like the idea of making sure they have a fair amount of time just hanging out in their boredom and learning to tolerate it and giving them an opportunity to come up with their own creative and imaginative expression through their own art.Butter For Your Burnt ToastSigneSomething that I’ve been up to lately that I used to do in my 20s and 30s and I rediscovered it recently is collaging. What’s really cool about collaging is that I don’t have art skills. I don’t know how to draw, I don’t necessarily know how to paint. So collaging can be one of the least daunting forms of creative expression. What I like about it, too, is that you can use the catalogs that come in the mail to just kind of spend time cutting out images that inspire you, which can be really meditative. My colleague calls it visual journaling. It’s kind of cool because it can give your journaling a three dimensional quality. For teens that maybe don’t want to be writing in their journal because they’re afraid a parent might see it, journaling through art or visuals can be a way to express and get your dark thoughts out on paper so that they’re not staying private. Only you really know what the symbols and the metaphors mean in the art. So it’s something that I’ve been doing myself and I’ve also been doing with clients. It’s been really helpful. I have a couple of clients that I’m doing that with right now that struggle with unhealthy perfectionism. So just spending time cutting out images and doing collage in a way that you can’t really get it wrong teaches is a nice mindfulness practice. It helps them pace themselves. And lately, I’ve been making collage cards. Cards are pretty expensive, at least the ones that I really like. You can personalize a collage card for a birthday card and make it uniquely for somebody that you’re close to. It’s just a fun way to share your art.VirginiaI mean, I’m obsessed. I want to start collaging immediately. It sounds like a great thing to do with teenagers with younger kids. It’s something I also did for a while and sort of dropped. And now as you’re talking about it, I’m like, where did that go? I need to bring collaging back. That’s a wonderful idea.SigneIt’s a really fun thing to just get totally lost in.VirginiaWell, my Butter this week is a movie recommendation. It’s not a new movie, so probably most people have seen it. I think it came out one of the years I had a baby because the year you have a child, you’re kind of culturally illiterate. It’s Inside Out and I had a feeling you would be a fan, Signe. We just watched it with our kids a few weeks ago. It was so funny because our four-year-old was really resistant. She had a lot of feelings before we started, but then she was just mesmerized. I think she has watched eight times since then. I mean, we were all stuck in the house with COVID for two weeks. It’s been so cool because she is really using the tools from it. So for people who don’t know, the premise of inside out is that it’s this 11-year-old girl Riley, who’s going through some big life stuff. And the movie is narrated by the emotions in her head. So you see the sadness and joy and anger, and disgust and fear constantly narrating what’s happening to Riley and what’s happening within her head. Now when my four-year-old gets mad, she goes, “Oh, angry guy, you’re being so loud in my head right now.” It’s amazing because she’s labeling the emotions and it takes her down a notch. She’ll scream and be frustrated and then we can talk about what the angry guy is so angry about. So yeah, if you’re looking for a way to talk about feelings with kids in a super accessible way, it’s such a beautiful movie. SigneIt is so well done. My co-author, Shelley Aggarwal, MD, she’s an adolescent medicine doctor. We were just talking about Inside Out because in our friendship with body image chapter, we have this section on how it’s really normal for adolescents to over-identify with their peer groups. She was talking about how perfect the movie is to explain and show over-identification with a peer group. Diversifying our interests is a really great way to protect ourselves from body image dissatisfaction or eating issues. I’ve been talking about watching it with my daughter again.VirginiaI can see it being something we come back to throughout the years. You’ll get different things out of it. Right now the four-year-old loves angry guy,- and she loves the imaginary friend Bing Bong, because she has many imaginary friends. My eight-year-old is a little more close to the vest with feelings and she, I think, felt very seen by the movie. Like, oh, other people have all these big feelings inside them. That was so wonderful to see. SigneIt’s just a brilliant movie. That’s going to be our movie this week.VirginiaGood to hear. Well, Signe, tell listeners where they can find more of you.SigneSo the pre-order link for Raising Body Positive Teens: A Parent’s Guide to Diet-free Living, Exercise, and Body Image is now available. My website has a books tab and both books are there. VirginiaThank you so much for being here. I really appreciate it,Thanks so much for listening to Burnt Toast. Once again. If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode and consider a paid subscription to Burnt Toast. You get a ton of cool perks including next week’s bonus episode and you will keep this an ad- and sponsor-free space.---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.</itunes:summary>
      <itunes:subtitle>Teens have the ability to know how much they need to eat. And when we interfere with that, as parents, we start to break down their natural ability. When we model that we trust our children to listen to their bodies, that they are in charge of their bodies, it also models consent.Welcome to Burnt Toast! This is the podcast where we talk about diet culture, fatphobia, parenting, and health. Today I’m chatting with Signe Darpinian who is a Licensed Marriage and Family Therapist, certified eating disorder specialist, and host of Therapy Rocks, a personal growth podcast. She is also the co-author of No Weigh!: A Teen&apos;s Guide to Positive Body Image, Food, and Emotional Wisdom and the new book Raising Body Positive Teens: A Parent’s Guide to Diet-free Living, Exercise, and Body Image. I’m really thrilled to have Signe on the podcast because she is someone who can answer all your questions about intuitive eating and anti-diet life with teenagers.If you enjoy this episode, please subscribe, rate and review us in your podcast player! And subscribe to the Burnt Toast newsletter for episode transcripts, reported essays, and more.ICYMI! I joined Signe on her podcast last week. We focused on how to talk about fatness and fatphobia with teenagers; listen here.VirginiaI am such a fan of your work, and especially the new book. Can you tell our listeners a little more about yourself and your work?SigneI’ve been treating eating disorders now for over 20 years. And I actually had the good fortune of being exposed to non-diet and weight-inclusive approaches right in the beginning, when I was really green. It’s something that I was very lit up about right from the beginning. It’s been interesting in 20+ years to see the different trends. Like you talked about in your book, The Eating Instinct, to see the trends of diet culture, which were more straightforward in the beginning, like Jenny Craig, to today’s wellness culture. A couple other things about me: I started a podcast right in the beginning of the pandemic. And I’m what some people call a single mother by circumstance, a little bit different than a single mom by choice. It was a happy accident! It can be interesting being a single parent and doing this food piece. My lived experience is more like, well, we’re going to do it this way. That’s not always a parallel to what other people experience — doing food when partners feel differently about diet culture can be tough.I have a 12-year-old daughter and this book was a much bigger project. My daughter threatened to stab the book in the heart when it comes out. VirginiaIs that because of the time it took or because she disagrees with the content?SigneShe doesn’t really know the content. It’s a funny question because the teen book  is actually just perfect for her. Age 12 would be a great starting age. She has it on her bookshelf and I asked her if she would consider reading it. She’s like, “Only if you pay me.” I’m like, “Are we talking about twenty bucks?” She’s like, “More like one hundred.” I’m like, “Forget it.” So no, it’s not the content because I don’t think she’ll ever know. She has no interest. It’s more like, you know how it is with writing. It took a lot of time. It was a much bigger project and those last few weeks are pretty daunting. It’s a lot of hard work—and really fun! But she was ready for it to be done, which I understand.VirginiaMy eight-year-old often asks, “Oh, are you still writing that book?” And there’s a little tone there! A little judgment. She’s like, “How many chapters are you trying to do?”SigneVirginia, what about your recent post about your eight-year-old never wanting to be a writer unless she had to for the money?VirginiaI was like, “Oh, how do I explain to you that if you have to do things for the money, this is not the thing?”SigneI’ve definitely got a reluctant reader over here.VirginiaMine’s a reader, but she does not like writing. She feels sorry for me with this career choice. Okay, so the big reason I wanted to have you on is because I get lots of questions from parents of teenagers. I really relate to the sense of panic I get in these emails where parents say, “I’m just now discovering concepts like intuitive eating or diet culture or fatphobia.” Maybe during their kids’ earlier childhood they were more controlling around food or they were on diets themselves. And they’re just feeling like, well, now, what do I do? My kid is 14 or 16 or 20, and this is a shift we want to make. But is it too late?SigneThe short answer is: It’s never too late. We’re not modeling perfectionism, as parents. We’re modeling humanity. I don’t know about you, Virginia, but I try to do my best in modeling good mistake-making. I’m really taking ownership for my part in things more than I’m trying to model being perfect. Well, because I couldn’t anyway. I’ve tried that it doesn’t work. We are all immersed in diet culture and it’s really, really sneaky. There’s so much morality around food. Parents are in the same culture. Just thinking about their evolution, the evolution of their body image, and the messaging they received when they were young. What was going on at their table with food? What was happening with body image? And the conditioning that they come with. So on one hand, I think parents hold a lot of power. Our hope in writing the parent book is that we can give parents a point of reference for what a friendship with food might look like or a friendship with body might look like. Because we’ve really lost our way as a culture. We hope for them to become awake and aware about when did they become disembodied? When did they become disconnected from their own body? Thinking about ways that they might like to be different as it relates to food and body image, so that they can extend it outward.  I have friends, for example, that by now know about body positivity and intuitive eating. They know the right things to say, but there’s an incongruency with what they’re saying and what they’re doing themselves. Our kids and our teens, they can sniff out those incongruencies. So we can think about the ways that we would like to be different and think of it in terms of a process, not a finished product. I think that’s a great starting place for parents.VirginiaWhat you’re really modeling is recognizing mistakes and learning from mistakes. Because kids know we’re making mistakes all the time. They’re not fooled. For us to own that and say, “Yeah, I’ve been getting this wrong, and I’m trying to do it differently.” That feels so powerful. I would imagine kids would appreciate it, even if they don’t say, “Oh, thanks, Mom, I really appreciate that.” What does this shift look like if you’re starting this with older kids? Concepts like Division of Responsibility can be so helpful when you’re developing this with younger kids but the guidance gets a little hazier as kids get older. They are more adept at preparing their own food, they’re out in the world more. They can take more responsibility in some senses. Parents often don’t know how and when to really hand over that responsibility.SigneThe Division of Responsibility, the way that I understand it, is the parent is in charge of the when to eat and the what to eat. I like to put a lot of emphasis on being very mindful about the what to eat not being only “healthy” food. It can be problematic when somebody is in charge of the what to eat and they are immersed in their own diet culture. That could go really badly. Then of course, the child or the teen is in charge of the how much. I want to make one disclaimer about Division of Responsibility. In my caseload, by the time people come to me, there is already a very serious problem. There is already a clinical eating disorder. The thing that I’m hearing most often from parents, when there’s already a clinical eating disorder, is “I just thought they were trying to eat healthier and exercise more.” That’s the way this looks right now. I’m on the frontlines in this work. If my daughter came to me and said she wanted to eat healthier, I would respond to it in the same way as if she told me she wanted to start smoking cigarettes. VirginiaSo it’s a big red flag.Signe“Eating healthier” is a big red flag. And just don’t want to do any false advertising around Division of Responsibility. VirginiaIt doesn’t work for people in the acute stages of an eating disorder. That’s not where you start when you’re in treatment. SigneExactly. Division of Responsibility is going to really look very different with my 12-year-old than it is with somebody else’s. At one end of the continuum, we have households that may have been modeling externally imposed restriction. Externally imposed restriction might look like a parent micromanaging a teen or a child’s food and feeding them in a way that really has to do with their concern about their weight. On the other end, you might have a household that almost looks too loose. That’s actually the the household that I had, up until my daughter was in kindergarten or first grade. I was so aware of attuned ways of eating and how important a more connected way of eating is that I actually wasn’t providing enough structure for my particular child. That doesn’t mean that other children couldn’t do just fine with a very loose household with food. In my own circumstance, my daughter was needing more structure and guidance around food the same way she needed a bedtime. With teenagers, I think parents can still incorporate a lot of the Division of Responsibility paradigm. Making sure that the foods are there. One of the guidelines that we use in our book is making foods equal. Not only equal in morality, but equal in availability. Equal in availability might look like if the refrigerator was full of foods that sort of matched an “all foods fit” paradigm, not just the ones deemed “healthy.” Foods are there and equally easy to grab. Maybe there’s cubed up fruit and there’s cheese sticks and there’s fun size candy. They’re equally easy to grab. We can then grab the food that our bodies are actually calling for versus what’s easiest. I also want to make the disclaimer that we don’t always have the time to do the preliminary work to make foods equally easy to grab, equal in availability. So I just want to name that sometimes we will, sometimes we won’t. No big. One of the things that really resonates with me is not micromanaging what they’re up to with their food during the day. They’re clearly going to have a lot more autonomy with food. Some of them are driving now. They have their own money. They’re going to friends’ houses. So you would never assess or take an inventory of what was eaten that day and base your dinner decision or dessert decision on what they had during the day.VirginiaThat’s their opportunity to be practicing these skills. It’s not on you to say that if they had ice cream after school, then they can’t have cookies with dinner.SigneExactly. If I asked my daughter, “What did you guys have for snack today?” Like, if I know somebody brought something in. If my intention is to see if she had sweets and that will determine if we have dessert tonight, then I’m not going to say anything. But if my intention is just genuinely, I’m curious, then I might ask. With teenagers there’s another component that comes in and this piece would really come more from my co-author Wendy Sterling, the dietitian. She says the teenage years are also a really nice time to start introducing some basic food prep skills. Maybe they’re in charge of one recipe for dinner or maybe they’re putting together their own lunch. You’re making the food available and accessible, but they’re in charge of some of those chores that are related to food prep or cleanup as it relates to a meal. One other thing I want to bring in around that, and this comes from a podcast I did with somebody who’s an expert on adulting, Julie Lythcott-Haims. She was talking about how when we grew up we didn’t experience a culture of busy-ness in quite the same way that we’re seeing today. Sometimes, these meal prep chores, we’re not having our kids do them, because they’re too busy. Everybody is too busy. I can empty the dishwasher quicker than they can, I can set the table quicker than they can, so I might as well just do it for them. So I just wanted to bring in how the culture of busyness may show up in what we’re talking about, as well.VirginiaI think that applies for parents of all ages. I even think about that now with my eight-year-old, she could be clearing the table more. We do have them clear their own plates, but we were just having a conversation about starting to build in small opportunities for these skills. Because I want a 16-year-old who can make her own lunch! I don’t want to be packing lunches when they’re 16.SigneBefore before I did that interview, I don’t know that I was as aware of it, you know? My 12-year-old is like, “Can you get me some water?” I’m like, “Hey, you’re as tall as I am. Go get it yourself!” Right now I’m noticing how often I’m like there’s no time for her to empty the dishwasher. I’m just going to do it. Julie Lythcott-Haims, who was a Stanford Dean for several years, noticed a trend that a lot of these kids that are entering school nowadays, it looks like somebody has been cutting their meat for too long. Way too long.One other skill, as far as parents thinking about first steps that they might take in getting more attuned and connected to their body’s wisdom, is the hunger meter. We have a pretty basic hunger meter, which is one to ten. At the higher end is fullness. So, say six to ten, those are the fullness gradations of the hunger meter. At the lower end, the one would be famished, starving. A three would be the first sign of appetite, whatever that feels like for a particular person. When somebody is going from eating with a diet mentality or eating “from the chin up,” which means reducing their food choices to nutrients only and what I “should” and “shouldn’t” eat. When you go from years of eating from the chin up in a very disconnected, disembodied way and you’re going to start trying to eat from your body’s cues, the hunger meter can be a nice tool. Some people aren’t calibrated enough to start eating intuitively and so they might need to do mechanical eating. A simplified definition of mechanical eating might be eating by the clock on the wall. It may require some calibration first.VirginiaThat’s for folks who maybe in the past have been skipping meals or eating really erratically, so this is to make sure you are eating during the day and not skipping and ending up over-hungry.SigneThinking about getting recalibrated, doing some mechanical eating, ultimately that might give you some access to your body’s cues. And then the hunger meter as a tool may come in handy. We get told a lot that that’s probably one of the most helpful tools, and we have a chapter on the different gradations. Here’s what it would look like once you’re recalibrated. Maybe you just ate lunch at noon and it’s two o’clock and you’re feeling a pull toward food. Okay, so just trying to identify where you might be on, on the hunger meter. Maybe you’re at a five and you’re neutral. You’re not hungry and you’re not full, but you’re feeling that pull toward food. The hunger meter is meant to really just be used as a tool that you’re checking in and deciding from the inside. Becoming awake and aware about where you are. It’s all about choice. The target behavior here is really about creating a little bit of space between you and the food and just assessing where you are. oh, I’m at a five, I’m neutral. I’m not hungry, I’m not full. Just to be awake and aware of what’s going on for you—and then what you do after that is up to you. That’s your choice. The intervention or the target isn’t so much what you end up doing with the food—maybe you eat it, maybe you don’t, who cares? The intervention is just becoming awake and aware so you have more choice around your food.VirginiaThat’s a helpful distinction, because I do think there’s a risk of using hunger meters and feeling like, Well, I’m not hungry enough. There’s definitely a way to turn it into a diet,SigneYou can turn it into a diet in a nanosecond. It’s just creating that space between you and the food. VirginiaAnother thing you have in the book that I really love is the chapter on boundaries. I loved one you just highlighted, setting a boundary of not policing what your kid eats out of the house. What else do parents of teenagers need to understand about boundaries? What kind of boundaries should we be trying to respect when kids set them around food and body?SigneOne of my favorite excerpts around boundaries and food is from the chapter co-written with Anna Lutz, RD. [You can also hear Anna on Burnt Toast here!]Anna says: “Teens have the ability to know how much they need to eat. And when we interfere with that, as parents, we start to break down their natural ability. When we model that we trust our children to listen to their bodies, that they are in charge of their bodies, it also models consent.” So I think this really illuminates the importance of not interfering with children’s or teen’s stopping place. You are really helping them strengthen the muscle of listening to their instinct and honoring it. We might be talking about food right now, but in allowing them to do that with their food and not saying like, “you’re not going to get up from the table until you eat your broccoli,” or “you can’t have your dessert until you do this,” or  “you’re not going to have another piece of pizza,” or whatever it is. VirginiaThat’s such a powerful moment, for parents to realize that the concepts that we’re working out around the dinner table is going to translate into how your kids trust their bodies in so many different settings. And that’s all we want, right? We want our kids to listen to their bodies first and foremost, in dating, all of a that.SigneThat’s my favorite boundary as it relates to food. In the body boundaries chapter, we did this effective communication model, we call it ad libs for effective communication. It’s an effective communication model that I see in a lot of places, it’s pretty well documented. When you have a body boundary to not let other people comment on your body, whether it’s positive or negative, letting them know where you stand. Like, “Hey, it’s not okay when you comment on my body without my consent.” So you stick with the facts, then you grab in one or two feeling words: “I feel angry.” And then the because. Because is what it is about them commenting on your body that makes you feel this way. “Because it gives me the impression that you’re scrutinizing my body.” So it’s a really simple formula and of course, you want to make it yours. You don’t want to sound like a therapy session. The person may come in and say, “Well, gosh, I just thought you looked great and I thought I would just tell you. It looks like you’ve lost weight.” The best way to win the game is to not play. So you just say, “That maybe be your perspective, but I wanted to let you know how those comments affect me.” Sometimes it helps to practice in your journal or with a therapist or to a friend that you’ve really felt safe with. Sometimes it’s helpful to just write out what you would have liked to have said that you didn’t feel comfortable saying, as you’re practicing and getting ready to do boundaries. Something I think we leave out when we talk about boundaries is they’re really hard. Especially if somebody has been taught to not make waves in their family of origin or if somebody’s temperament is conflict avoidant, it’s not very comfortable. I think it’s important, when we’re talking about boundaries, instead of just saying, “Oh, be sure to have a boundary and don’t let anybody comment on your body,” to also bring in this preparation. We need to tell people: When you do have these boundaries for the first time, it may feel really bad. I mean, really, really bad. In the chapter, I talked about my own experience, where I would feel so awful in practicing boundaries for the first time, like I robbed a bank or something. It might feels bad in that situation, not because your boundary is wrong, but because you’re breaking a pattern. VirginiaI appreciate the script you’ve given us because I think the other person’s reaction is often what makes it feel so dangerous. You can’t control whether or not the boundary will be respected or how they’ll respond. So that follow up of, “That may be your perspective, but I wanted you to know how these comments affect me,” is so helpful, because that gives you a way to get out of that. SigneYou’re right, you’re right. Because it of course it depends on who you’re giving the boundary to. If it’s a person that feels really safe and you have an egalitarian relationship with, then then they’re going to hear it and be very receptive. That’s going to be different from delivering a boundary from somebody who is out of balance. When you give a boundary to some people, they’re not going to be happy and that’s okay. It’s important for us to really get comfortable with tolerating somebody not being okay with us.VirginiaAnd not feeling like it’s our job to fix them not being happy about the boundary we needed to set. SigneYeah, you can say it in the most eloquent way, and some people may still not be happy and that’s alright.VirginiaThe last thing I wanted to talk to you about was your social media chapter. This is a major route that teenagers are being exposed to diet culture. Talk a little bit about how you advise parents to engage with kids on this. How do we talk about the negative food and body messages that kids are encountering online while holding that kids want to be on social media and that there’s a real need for it. SigneOne thing that I learned while writing this book comes from dialoguing with Sara Pipher Gilliam about social media. In preparing for the 25th Anniversary of Reviving Ophelia, they did 18 months of focus groups with adolescent girls and their parents. What was interesting is that every single one of those teenagers were told up front when they first got their devices, “We are going to be checking in on your social media on a regular basis. Whatever you put out there in a text or group chat, it’s for the whole world to see. I am going to be looking at it regularly.” And almost every single one of the parents never did follow up on that. This is something I’m dealing with regularly with with my particular caseload, but also with my 12-year-old. We have really good intentions and we know that the technology genie is out of the bottle and not going back in. We want to check their social media on a regular basis. But it’s mind numbing. It’s not fun. We want to be sitting down every few days or weekly and scrolling through and having them give us a tour of their TikTok or what they’re seeing and talk to them about it. But it’s just not very fun and we don’t want to do it. There’s a little bit of avoidance.VirginiaI already feel that way hearing my eight-year-old talk about Animal Crossing, so I can’t even imagine how I’ll feel when it’s TikTok.SigneYeah, it’s super boring. So let’s just say that out loud. In that chapter, we did use one of Sara’s interventions that she calls peer-to-peer peer agreements. I think we need to have parent-to-parent agreements, where we’re checking in with each other. Did you check your kid’s TikTok this week?The peer-to-peer agreements are really powerful, more so than what they might hear from a teacher or from a parent. It’s not uncommon for me to have a teenager in my caseload totally distraught because her friend was mad at her for not being on call at 2AM because she had a breakup. There’s a lot going on behind the scenes with social media, a lot of expectations. So maybe one of the agreement is we’re putting our phones away at 10PM, depending on the age. So that people know ahead of time and they don’t have unrealistic expectations for accessibility to each other. The other thing is, I’ve seen parents who are checking social media too often. It feels a little like dimming the kid’s light. It’s really different for everybody, but we need to be finding something that’s that sort of in the middle of being too strict or too loose with social media.VirginiaYou’ve talked about needing to respect to what kids are getting out of it, too. There’s the social piece and the creative expression that comes with social media. SigneI did an interview with a colleague and good friend of mine who is a registered Art Therapist. She talks a lot about how we really see our kids trying to express themselves creatively through social media, through music and dance. They’re looking for art, as well as creating it themselves. On one hand, that can be okay. On the other hand, we know that not all the images that they’re seeing are positive. What she says so eloquently is that social media is not meant to take to take the place of going to see art in real time or doing our own art. Over this last holiday, my mom was in town and she really had to push us out the door to go to the Museum of Modern Art in San Francisco. I didn’t really want to go, like the parking, you know. We ended up getting there and I’m so glad. We brought my daughter and one of the times we brought her friends, too. They didn’t love everything, but it’s good for them to get exposed to art in different ways than on an online platform.VirginiaIn a museum, there is still an audience for the art, but it’s a much different audience than when you’re only putting things on social media and thinking of art as something you make for the whole internet. It’s really powerful for kids to realize that art is something they can do just for themselves. I think that’s really helpful for parents who are trying to appreciate what kids are getting out of it. But also figuring out the self regulation piece and kind of helping them learn those tools. It’s a messy thing we have to keep muddling through.SigneAnd making sure that there’s plenty of time where we allow our kids to be bored, and not sort of swoop in and rescue them from the boredom. Having art supplies available and accessible would be great. I do want to mention, the ability to have art supplies, and to go see art, depending on where you are, can be a privilege. Nowadays, places like the dollar store have a lot better art supplies than they did 10 years ago. So there are ways to get it cheaper than you used to be able to, so that’s cool. I like the idea of making sure they have a fair amount of time just hanging out in their boredom and learning to tolerate it and giving them an opportunity to come up with their own creative and imaginative expression through their own art.Butter For Your Burnt ToastSigneSomething that I’ve been up to lately that I used to do in my 20s and 30s and I rediscovered it recently is collaging. What’s really cool about collaging is that I don’t have art skills. I don’t know how to draw, I don’t necessarily know how to paint. So collaging can be one of the least daunting forms of creative expression. What I like about it, too, is that you can use the catalogs that come in the mail to just kind of spend time cutting out images that inspire you, which can be really meditative. My colleague calls it visual journaling. It’s kind of cool because it can give your journaling a three dimensional quality. For teens that maybe don’t want to be writing in their journal because they’re afraid a parent might see it, journaling through art or visuals can be a way to express and get your dark thoughts out on paper so that they’re not staying private. Only you really know what the symbols and the metaphors mean in the art. So it’s something that I’ve been doing myself and I’ve also been doing with clients. It’s been really helpful. I have a couple of clients that I’m doing that with right now that struggle with unhealthy perfectionism. So just spending time cutting out images and doing collage in a way that you can’t really get it wrong teaches is a nice mindfulness practice. It helps them pace themselves. And lately, I’ve been making collage cards. Cards are pretty expensive, at least the ones that I really like. You can personalize a collage card for a birthday card and make it uniquely for somebody that you’re close to. It’s just a fun way to share your art.VirginiaI mean, I’m obsessed. I want to start collaging immediately. It sounds like a great thing to do with teenagers with younger kids. It’s something I also did for a while and sort of dropped. And now as you’re talking about it, I’m like, where did that go? I need to bring collaging back. That’s a wonderful idea.SigneIt’s a really fun thing to just get totally lost in.VirginiaWell, my Butter this week is a movie recommendation. It’s not a new movie, so probably most people have seen it. I think it came out one of the years I had a baby because the year you have a child, you’re kind of culturally illiterate. It’s Inside Out and I had a feeling you would be a fan, Signe. We just watched it with our kids a few weeks ago. It was so funny because our four-year-old was really resistant. She had a lot of feelings before we started, but then she was just mesmerized. I think she has watched eight times since then. I mean, we were all stuck in the house with COVID for two weeks. It’s been so cool because she is really using the tools from it. So for people who don’t know, the premise of inside out is that it’s this 11-year-old girl Riley, who’s going through some big life stuff. And the movie is narrated by the emotions in her head. So you see the sadness and joy and anger, and disgust and fear constantly narrating what’s happening to Riley and what’s happening within her head. Now when my four-year-old gets mad, she goes, “Oh, angry guy, you’re being so loud in my head right now.” It’s amazing because she’s labeling the emotions and it takes her down a notch. She’ll scream and be frustrated and then we can talk about what the angry guy is so angry about. So yeah, if you’re looking for a way to talk about feelings with kids in a super accessible way, it’s such a beautiful movie. SigneIt is so well done. My co-author, Shelley Aggarwal, MD, she’s an adolescent medicine doctor. We were just talking about Inside Out because in our friendship with body image chapter, we have this section on how it’s really normal for adolescents to over-identify with their peer groups. She was talking about how perfect the movie is to explain and show over-identification with a peer group. Diversifying our interests is a really great way to protect ourselves from body image dissatisfaction or eating issues. I’ve been talking about watching it with my daughter again.VirginiaI can see it being something we come back to throughout the years. You’ll get different things out of it. Right now the four-year-old loves angry guy,- and she loves the imaginary friend Bing Bong, because she has many imaginary friends. My eight-year-old is a little more close to the vest with feelings and she, I think, felt very seen by the movie. Like, oh, other people have all these big feelings inside them. That was so wonderful to see. SigneIt’s just a brilliant movie. That’s going to be our movie this week.VirginiaGood to hear. Well, Signe, tell listeners where they can find more of you.SigneSo the pre-order link for Raising Body Positive Teens: A Parent’s Guide to Diet-free Living, Exercise, and Body Image is now available. My website has a books tab and both books are there. VirginiaThank you so much for being here. I really appreciate it,Thanks so much for listening to Burnt Toast. Once again. If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode and consider a paid subscription to Burnt Toast. You get a ton of cool perks including next week’s bonus episode and you will keep this an ad- and sponsor-free space.---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.</itunes:subtitle>
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      <itunes:episode>31</itunes:episode>
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      <title>What Thin Fashion Designers Don&apos;t Know About Fat Bodies.</title>
      <description><![CDATA[<p>I have only recently put my foot down and said, “No, I deserve to be here and I will be here and I’m staying here,” and I’ve been in the industry almost 10 years. It’s taken a really long time to not only convince people that I have the talent and the staying power, but also convince myself.</p><p>Welcome to Burnt Toast! This is the podcast where we talk about diet culture, fatphobia, parenting, and health. Today I am chatting with <a href="http://www.kyeshiajaume.com/about" target="_blank">Kyeshia Jaume</a>, a senior apparel designer for Forever21. She’s also one of the only working designers at a major corporate fashion label, who both makes plus size clothes and lives in a larger body. Regular newsletter readers will know Kyeshia from <a href="https://virginiasolesmith.substack.com/s/jeans-science?r=r1mn" target="_blank">Jeans Science</a>. She’s working hard to change things in fashion from the inside. Her story is really important and I’m so excited to share this conversation with you. </p><p><strong>If you enjoy this episode, please subscribe, rate and review us in your podcast player!</strong> And <a href="http://patreon.com/virginiasolesmith/join" target="_blank">subscribe</a> to the <a href="http://patreon.com/virginiasolesmith" target="_blank">Burnt Toast newsletter</a> for episode transcripts, reported essays, and more.</p><p><strong>Also! </strong>I had a great chat with Signe Darpinian, host of the <a href="https://audioboom.com/channels/5020027" target="_blank">Therapy Rocks! Podcast</a> on Monday. We focused on how to talk about fatness and fatphobia with teenagers; <a href="https://audioboom.com/posts/8031400-mom-am-i-fat-explaining-diet-culture-and-fatphobia-to-kids" target="_blank">listen here</a>. </p><h3><strong>Episode 31 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Hi, Kyeshia. Thank you for being here. </p><p><strong>Kyeshia</strong></p><p>Hi, Virginia. I’m so excited to be joining you.</p><p><strong>Virginia</strong></p><p>Tell us how you got into fashion design. What called you to this work?</p><p><strong>Kyeshia</strong></p><p>Up until maybe 11th grade, I wanted to go to music school to pursue music. I just wanted to be a singer and I loved music. But I took a fashion merchandising class my senior year of high school and just fell in love with it. And I was like, I could do this. I could be in the fashion industry. I feel like I could really influence and impact it in some way. My fashion merchandising teacher was amazing, really encouraging, really excited about hearing that I wanted to be in the industry. And I remember she said something specific to me: <strong>“We need more people like you in the industry.”</strong> </p><p><strong>Virginia</strong></p><p>Were you interested in clothes as a kid? Like always playing dress-up, that kind of thing? </p><p><strong>Kyeshia</strong></p><p>Yeah, I was. My mom is a very fashionable person. She always made sure that we had really fashionable things to wear. And she was always very strong about individuality and really making sure that we stay true to ourselves and not follow trends that other people were doing. <strong>It’s so interesting, too, being a child who loves fashion, but also a child who couldn’t wear the fashion.</strong> Because I remember only being able to shop at like, Dillards and JC Penney. I couldn’t go into Limited Too. We would get Delia’s catalogs and I remember just flipping through and circling things I wished that I could wear. Back then that’s how you shopped.</p><p><strong>Virginia</strong></p><p>The Delia’s catalog was formative to my existence. Remember the belts with the seatbelt buckles? Which, now that I think about it, is many layers of problems. We know airplanes are not a size inclusive space, but I didn’t really think about it as an eighth grader. I just wanted that belt so badly. </p><p><strong>Kyeshia</strong></p><p>I wanted to be a Delia’s girl! I wanted to wear the denim. I wanted to wear the fun prints. Even like the house section, the bedding. I was all about it. Also I was a Nylon girl. I remember just dreaming and wishing that could be me. I wished I could have that stuff for myself and just being really sad that I couldn’t. </p><p><strong>Virginia</strong></p><p>Especially back then, those were not brands that were remotely size inclusive—or really any kind of inclusive. You were seeing the same skinny white girl over and over again in that Delia’s catalog. <strong>The low rise jeans and all that visible torso really, really did a number on our generation.</strong> And fashion, historically and currently, is a very thin, white industry. So how has that been for you, as a plus size woman and a woman of color getting into those rooms?</p><p><strong>Kyeshia</strong></p><p>I was born and raised in Utah. Utah’s like a bubble. You don’t understand anything outside of what your world is inside this very cookie cutter picture. Not only that, but I was a biracial brown girl who was not Mormon being raised in the middle of Utah. Religion is a very big part of the community in Utah, especially where I was living. The county that we lived in everybody calls “Happy Valley.”</p><p> <strong>Virginia</strong></p><p>It’s an evocative name.</p><p><strong>Kyeshia</strong></p><p>So I don’t think that I was fully aware of my diversity and how different I was from other people. I lived in my own little world. I moved to LA after university, to pursue fashion. I went to FIDM. I was aware of how different the world is outside of Utah, but not fully aware of how I would be treated differently, not only for the color of my skin, but also being a fat, brown woman in the industry. </p><p><strong>Going through fashion school, I think a lot of my peers underestimated me.</strong> <strong>I didn’t understand how hard it was going to be to get in the industry. I didn’t realize how difficult it would be to advocate for myself and to really say, “I deserve a seat at this table.”</strong> I have only recently put my foot down and said, “No, I deserve to be here and I will be here and I’m staying here,” and I’ve been in the industry almost 10 years. It’s taken a really long time to not only convince people that I have the talent and the staying power, but also convince myself. </p><p><strong>The fashion industry is such a girls club and a popularity contest.</strong> No matter what company I’ve been at, that has been consistent. There’s always the cool girls. There’s always the people who have each other’s backs. Even if they’re not very good at their jobs, because they look the part and they play the part, they’ll keep the part.</p><p><strong>Virginia</strong></p><p>Do you feel like people have a preconceived notion of what the fashion girl needs to look like?</p><p><strong>Kyeshia</strong></p><p>Absolutely. Not only that, but my name is Kyeshia. Straight out of the gate, you’ve already got an idea about who I am, without even meeting me. You’re probably already overlooking my resume because my name is too hard to say and you’re probably assuming what race I am, without even diving deeper to see what kind of skill set I have. It was hard, for a long time, to constantly feel like every single day I was going to work I don’t belong here. But this is what I love to do. </p><p>And once you enter corporate fashion, you’re also up against people who have such thin bodies. Their whole lives are about diet culture and being thin and fitting into clothes and fitting a certain beauty standard. Lunches are always talking about who’s dieting and the next diet you’re on. I was very concerned about why we always had to talk at the lunch table about what we’re eating and why we’re eating it. </p><p><strong>Virginia</strong></p><p>So exhausting. And it’s so boring.</p><p><strong>Kyeshia</strong></p><p>It’s so boring! Like, <strong>“Oh, Kyeshia. What did you bring for lunch today? Your food always looks so good. Oh, I just have a salad today. I’m so bummed about it.”</strong> When I’m eating leftover pasta for lunch. Like, it doesn’t matter. I’m feeding my body. The whole thing is uncomfortable. You start thinking well, I should just eat at my desk because I can’t handle another day of this diet talk and listening to people hating their bodies. <strong>Because if they hate their bodies, I can’t imagine what they think about mine.</strong></p><p><strong>Virginia</strong></p><p>That narrative is so toxic. I remember when I worked in women’s magazines, my nightmare was office birthdays. Magnolia Bakery cupcakes were very big back then—they were the <em>Sex and the City</em> cupcakes. So someone would always order this tray of amazing cupcakes and then it was like cupcake chicken. Nobody could eat the cupcake. All these women would just stand around being like, “Oh, no, no! I couldn’t! Oh, I’ll just have like a little lick of the frosting.”</p><p><strong>Kyeshia</strong></p><p>The funniest thing is when you bring donuts into a design room. Everybody wants the donuts. You know everybody wants the donuts. But you know what we will do? We’ll take a knife and we’ll cut it into fourths and we’ll just eat little pieces. Everybody is going back and forth to the table to get a little bite of donut and it’s just like, take the freakin’ donut. Just eat the donut and be okay with it! But it’s weird, every company I’ve been to is like that.</p><p><strong>Virginia</strong></p><p>The irony, too, of food on photoshoots for fashion. These elaborate spreads for lunch?</p><p><strong>Kyeshia</strong></p><p>It’s such a waste. </p><p><strong>There is also this feeling of, I have to constantly look like I’m busy because of the stigma of I’m fat, so I must be lazy. </strong>I’ve always heard I have no sense of urgency. I don’t know what that looks like. What does a sense of urgency look like? Running from place to place? For what? </p><p><strong>Virginia</strong></p><p>You’re not putting out fires, you’re designing clothes. </p><p><strong>Kyeshia</strong></p><p>I’m answering the emails. I’m hitting my deadlines. I’m doing my job. So I don’t know what you mean by, “there’s no sense of urgency.” If I’ve completed my task, isn’t that urgency enough? </p><p><strong>Virginia</strong></p><p>It sounds like a lot of very coded language.</p><p><strong>Kyeshia</strong></p><p>It feels that way. Because you don’t say that to other people who have been scrolling on their computer for days now, but the second you see me pick up my phone to answer a text message, I have a lack of urgency for my job.</p><p><strong>Virginia</strong></p><p>That’s a really toxic double standard. </p><p><strong>Kyeshia</strong></p><p>Yeah. And a super big microaggression. What do you mean when you say I have no sense of urgency?</p><p><strong>Virginia</strong></p><p>I would be interested to hear them try to explain it, even though it would not go well. They would only dig themselves deeper.</p><p><strong>Kyeshia</strong></p><p>I started out in handbag design, straight out of fashion school, because that was the only assistant designer job I could find. My second job was at an activewear company. So it was my first experience with women’s apparel and I had a lot to learn. I was maybe two weeks in and we were sprawled out on the floor, going over line sheets. I remember her saying to me, “Can I give you a little bit of feedback?” And I’m like, “sure, yeah, I welcome it.” Like, anything I can do to improve. <strong>She said, “I need you to hustle a little bit more.” And it completely spun me around.</strong> Because I was like, I’m trying. I just don’t know the processes yet. It was my first experience dealing with a sample room, with sample makers, and I wasn’t used to the process. So two weeks in, I’m brand new, and you’re telling me I need to hustle? Like, Okay. Loud and clear. And by the time I was three months, she still wasn’t satisfied with my performance and she handed me off to a different brand, which was fine. I think that there’s just a little bit of a disconnect in leadership if you’re not willing to teach.</p><p><strong>Virginia</strong></p><p>And also, not willing to, sort of understand that people’s contexts are different and results can be achieved in different ways. This isn’t assembly line work where everyone needs to do the same job in the exact same way. </p><p><strong>Kyeshia</strong></p><p>Yeah, and in order to get the results that you want, you have to be willing to teach. I think that that’s a huge part of a disconnect in the industry, nobody is willing to teach.</p><p><strong>Virginia</strong></p><p>Not willing to teach and also not willing to learn! <strong>Another way of saying you don’t hustle is to say you are careful and methodical. And isn’t that a useful skill? </strong>There’s a way there’s a way of reframing these concepts to understand that someone might be bringing real strength to the table. Not to get away from the fact that probably you were hustling just fine and that was just a coded way of talking about your body. </p><p>Well, it sounds like now you’re in a place where it’s not perfect, but you are able to accomplish more of what you set out to do, which is exciting to hear about. </p><p><strong>Kyeshia</strong></p><p>Yes. So my career goal this whole time I’ve been in the fashion industry is to be a part of inclusive design. I would not be living my truth if I wasn’t able to produce things that I could actually wear. I work at Forever21 now. I am a senior designer on the plus team. We’re on this path to make an impact in the plus business. <strong>As you know, the plus business is a billion dollar industry and there are only a handful of companies who serve plus women. And we make up about 67% of the population, which is bananas. </strong>We’re underserving this community that makes up more than half the population. </p><p>So, I’m really excited about the future work of what we’re doing at Forever21. I think in order to prove ourselves and gain the trust of the community, we have a lot to work on. <strong>We have a lot of work to do for the Plus Forever21 customer. I think we have really disappointed her in the past.</strong> I think in the beginning, she was so excited that we were available to her at an affordable price point. But I think over time, we’ve just really disappointed her—and I can understand that because I was her. I still am her! I’m really, really excited about the direction that we’re heading in serving the Forever21 Plus girl. It’s going to take a little bit to get to where we’d like to be, but there are a lot of things happening about maybe mid year that I’m really really excited about. And a new denim launch is one of them. </p><p><strong>Virginia</strong></p><p>You and I touched on this in our last interview: <strong>There are not a lot of folks in bigger bodies working in fashion design. Is there some kind of secret network of fat designers we can all be showing up for?</strong> How do we get more of you?</p><p><strong>Kyeshia</strong></p><p>I want in, if there is. How do I put out a mating call for my fellow plus size designers?</p><p><strong>Virginia</strong></p><p>A bat signal? </p><p><strong>Kyeshia</strong></p><p>Where do I find them? </p><p>Yeah, within my career, <strong>I’ve only run into probably three other plus size designers working in the plus size industry.</strong> I’m sure there are more out there, but I don’t know where they’re hiding.</p><p><strong>Virginia</strong></p><p>That’s staggering. Because it’s such a loss of talent and a loss of knowledge. It explains so much. <strong>If you want to understand why plus customers are so often disappointed, why the clothes haven’t worked for so long, this is why.</strong></p><p><strong>Kyeshia</strong></p><p>If I were not in the industry, I don’t think that I would be encouraged to be in the industry<strong>. Because beauty and fashion standards are so white, so thin. I would be intimidated by that. I would be like, there’s no way that a person like me could get a job in an industry like that.</strong></p><p><strong>Virginia</strong></p><p>And your early experiences show it was not easy. </p><p><strong>Kyeshia</strong></p><p>It’s not easy. It’s so interesting, because when I leave companies or when I talk to different managers and leadership, they’re always very encouraging. <strong>They’re always like, “We need people like you!” and I’m like, “Well, why don’t you hire people like me?”</strong></p><p><strong>Virginia</strong></p><p>Yeah, that says a lot.</p><p><strong>Kyeshia</strong></p><p>I want to know that there’s more people who look like me who are out there in corporate fashion who are doing the work and making the change within. Because we’re the ones that really get it. I so often sit in rooms where people who don’t look like me say, “Oh, the girl’s not gonna like that.” And then I look and I immediately think, why not?</p><p><strong>Virginia</strong></p><p>Oh, interesting. Like what? Give us an example of that.</p><p><strong>Kyeshia</strong></p><p>Oh, right now cutouts are a trend. And sometimes people are very apprehensive about how a plus girl would feel about cutouts. People are like, “Oh she’s not gonna wear that, that’s gonna show too much.” Well, maybe one girl might not wear it. But what about the other girl who is like, “I love this trend. I wish it was my size?”</p><p><strong>Virginia</strong></p><p>That’s interesting. I often hear from folks saying stop with the cutouts! I just need to finda basic tee shirt. I’m just looking for solid, functional clothes. Like, L.L.Bean doesn’t make plus sizes. So what if you want to go hiking? But you’re absolutely right, there are also lots of us craving design and not getting that. Especially when you’re getting fewer SKU numbers, how do you meet all those needs?</p><p><strong>Kyeshia</strong></p><p>It’s difficult. Because especially with core things like tee shirts and jeans, you have to project your numbers for how much you can buy in these categories. Then you have a small SKU count  for what you actually want, as far as fashion. What makes it even smaller is bringing in the juniors designs and what you’re going to tag on for those. Then you have like, this much of a pool for exclusive designs, designed by women who actually understand a plus body. So it’s hard to decipher what you lean into and when you say, “this isn’t going to be a thing.” The other designer and I sit together, and we look at the assortment that the buyers have chosen for the month and we give our feedback. If we see something in fittings, and we’re like, “I love the direction that you’re going here with this, but I don’t think that it’s going to execute the way that you want it to,” we have to flag it. We have to say, “Hey, I don’t know about this. It’s not gonna work for a plus girl. How can we change it? How can we enhance it to make it fit our girl?” </p><p>For example, last week, I had a jumpsuit come in. Really, really cute for a skinny girl. Like, super deep V cut and the V ended at the waistline, and it was tie up halter at the neck. Then there was another piece that tied in the back as a tie panel. And I was like, “Okay, this isn’t going to work. The leg shape is nice, but it’s too open on the sides.” So I reached out to the buyers and I was like, “Hey, listen, I have some reservations about this.” And they were like, “Yeah, it doesn’t look great on the model. How can we fix it?” So I sent over the sketch and I was like, “Here’s something that I think that we could change to, that she would resonate with, but it’s more wearable.” If there’s something that we think is absolutely like unsalvageable, we have to say this is not going to work. <strong>We have to make it wearable because the plus girl is going to look at that and be like, “Ain’t no way.”</strong></p><p><strong>Virginia</strong></p><p>Yeah, where are my boobs going? </p><p><strong>Kyeshia</strong></p><p>First question: “What bra can you wear with that?”</p><p><strong>Virginia</strong></p><p>That was my first thought when you described the jumpsuit.</p><p><strong>Kyeshia</strong></p><p>Because not every girl is gonna be okay with doing boob tape, right? It just doesn’t work. So you have to think about what bra is she gonna wear with this, because I’m gonna tell you right now, she’s not going to go braless in this with no support. </p><p><strong>Virginia</strong></p><p>Of course, for listeners who go braless, you do you. We’re not shaming anyone for not wearing bras!</p><p><strong>Kyeshia</strong></p><p>No, no no. I love to free the nip. But there was nothing holding you at all. </p><p><strong>Virginia</strong></p><p>So a big part of your job is taking these juniors designs and enhancing them—I love that you’re using the word enhance—for the plus girl. But what would you be doing differently from the get-go to design better clothes for bigger bodies? Or what problems do you see as fixable but no one is really tackling them right now?</p><p><strong>Kyeshia</strong></p><p><strong>The number one thing is fit. We could be putting more investment into fit, it just takes too long. </strong>Way too long to adjust, way too long to put on different bodies. We fit twice a week, and the other designer and I, we dedicate a lot of time to it. Probably like, each day we’re fitting up to four hours, sometimes five. It’s a lot of work. If I were to start from scratch, I know it would be putting a lot of investment into fit because that is the number one thing that people and brands get wrong about plus clothing.</p><p><strong>Virginia</strong></p><p>Yeah, it feels like a very under-resourced area. For a longer discussion with Kyeshia and other designers on the problems with plus size fit, see <a href="https://virginiasolesmith.substack.com/p/that-time-i-bought-56-pairs-of-jeans?r=r1mn" target="_blank">Jeans Science Part 2</a>.</p><p><strong>Kyeshia</strong></p><p>It’s interesting because the industry is changing. Not only for plus, but for straight-size bodies, too, as far as like different measurements and different body shapes that they take into consideration. But there’s still designers out there that don’t take into consideration different body shapes, even for straight size women.</p><p><strong>Virginia</strong></p><p>The legacy of Karl Lagerfeld is very rich, I think. The “bodies should be clothes hangers for our vision” kind of ethos.</p><p><strong>Kyeshia</strong></p><p>But what if the hangers are like a little curvier? </p><p><strong>Virginia</strong></p><p>What if I don’t want to be a clothes hanger? What if I want to be a person wearing clothes? It’s a really an insulting proposition, frankly.</p><p><strong>Kyeshia</strong></p><p>I’m not just here to just be perceived. </p><p>So yeah, I think my number one thing would be to focus on fit. <strong>Number two is fabric. I think sometimes even if something fits good, if it doesn’t feel right on your body, you’re uncomfortable. </strong>So I think comfort and fit and comfort and feel are two heavy hitters for me.</p><p><strong>Virginia</strong></p><p>That makes so much sense. You just articulated why some clothes I’ve bought that I’ve sort of liked—even when I see them on my body, I like them—but I don’t reach for them. It’s often a comfort issue. Even if it works, it doesn’t work because it doesn’t feel good to wear. </p><p>So the last thing I wanted to talk about is: What can consumers be doing? How much does our feedback matter? On Instagram, there are always lots of different campaigns trying to attract the attention of brands to take the plus consumer more seriously. But I don’t know how effective those are. And if they’re not effective, what’s a better way? I’m just curious to hear your thoughts as someone who’s inside the industry.</p><p><strong>Kyeshia</strong></p><p>I think if you’re straight size, and you don’t know what it’s like to struggle to find clothes as a plus size body, start learning and advocate for that. Tell brands: Do you know how cool it is, for everybody be able to wear your clothes? That is an amazing thing. I think to advocate for that, as a straight size person, you are doing your brothers and sisters justice. <strong>Because I don’t know what it is about fashion companies, when they hear feedback from skinny white women, they actually listen.</strong> </p><p><strong>Virginia</strong></p><p>Hmm, take note, thin and small fat listeners. We have work to do.</p><p>I’m glad to know that you think that is feedback brands will listen to you. I mean, obviously, it’s ridiculous that they will hear it best from thin, white women and not from plus customers. But it is good to know that it’s useful to do that because I think sometimes people worry that it’s just hashtag activism or sort of performative.</p><p><strong>Kyeshia</strong></p><p>At Forever21 we have a newsletter that goes out pretty much every week, that highlights top comments and not-so-great comments. Consistently, across the board, there’s always a comment that’s like, “Why isn’t the plus in more stores? Why is the plus section so small? Why is your Online Plus section not great?”</p><p><strong>Virginia</strong></p><p>You’re like, “I’m on it, I’m on it!”</p><p><strong>Kyeshia</strong></p><p>I’m like, literally ask me the questions, and I’ll tell you exactly what people are feeling. Because I live it. I live it every single day, right?  Even coming to work, I’m seeing it like, “Damn, I wish I could wear that.”</p><p><strong>Virginia</strong></p><p>Yes, I just want to have a moment for the rage I feel that you often can’t wear the clothes you design. </p><p><strong>Kyeshia</strong></p><p>It’s hard. When I was doing private label for Target, it was such a cool feeling walking into a Target store and being like, “That’s what I did. That’s a part of me, I put in the work for that.” That was really, really cool. <strong>This goes back to having more plus bodies in the design room—I feel like people would be more supportive if they knew who was actually designing their things.</strong></p><p><strong>Virginia</strong></p><p>Oh, I agree with that. I would love to be putting my dollars behind brands that were hiring plus designers. Brands who were really doing it and not just doing the Madewell version of inclusivity that’s not particularly inclusive and that is clearly something a marketing focus group told you to do. </p><p><strong>Kyeshia</strong></p><p>Yeah, and I think a good example of sort of a brand that has really put in the effort is Anthropologie. Of course, they have room to do better and improve, but I think as far as being inclusive and also being, really on-brand with their plus style.</p><p><strong>Virginia</strong></p><p>Yes, I see what you’re saying. They definitely deliver the same level of fashion to the plus sizes and the straight sizes. There’s still often that thing of like, I wanted it in blue and only the straight size has it. Which is the whole economics piece that you and I talked about. </p><p><strong>Kyeshia</strong></p><p>It’s hard. <strong>Within the community of plus size people, if we can start supporting the brands who actually run those extended size ranges, you put the data behind actually pushing forth that movement.</strong> Because I’ve talked to people. It’s such a nuanced conversation, because yes, it should be happening. We should have up to size 40. But it’s just the lack of dollars that the consumers put into supporting it. It’s hard to keep it alive.</p><p><strong>Virginia</strong></p><p>It’s such a catch-22. The products are not what people want, so they don’t buy them. But then the companies don’t have the sales, and around and around we go.</p><p><strong>Kyeshia</strong></p><p><strong>So in supporting the plus size fashion conversation, straight size women can advocate for their favorite brands to extend. But also, plus women can advocate for their dollars being put into really supporting these companies who do actually go up to size 40 or 32, because then they’ll see the momentum that people want this.</strong> Of course people out there need clothes and want fashionable clothes to fit their bodies, but if we don’t see the data and the dollars behind it, it’s hard to keep it going.</p><p><strong>Virginia</strong></p><p>Yeah, absolutely. That’s a great reminder for small fat folks like me that, just because we’re excited we can shop in Anthropologie now, there are other brands that need our support. We have work we can do. </p><h3><strong>Butter For Your Burnt Toast</strong></h3><p><strong>Kyeshia</strong></p><p>I’ve been reading <a href="https://bookshop.org/books/atlas-of-the-heart-mapping-meaningful-connection-and-the-language-of-human-experience/9780399592553" target="_blank">Brene Brown’s new book</a>. It’s phenomenal. It’s so good. And it’s helping me with a lot of healing. I just love the way that she writes. And I recommend that you journal and drink your water every day.</p><p><strong>Virginia</strong></p><p>I love both of those recommendations. Because I am in the northeast and it is four degrees outside and we all are questioning our life choices, my recommendation is to get yourself a winter-blooming house plant. It is snow and ice outside, but my African violets are blooming this week and it’s bringing me so much joy to see some little spark of green and life. </p><p><strong>Kyeshia</strong></p><p>See, I can’t keep plants alive. That’s the one thing that I can’t do.</p><p><strong>Virginia</strong></p><p>African violets are pretty easy. You just need a bright windowsill and they do like to stay moist but they don’t really require a lot of special care or anything. They’re also pretty inexpensive. Mine are $3 from the grocery store so you can just enjoy them while they bloom and then let them go with love. It’s all good. </p><p>Well, Kyeshia, thank you so much for joining us. Let folks know how they can follow more of your work!</p><p><strong>Kyeshia</strong></p><p>I am <a href="https://www.instagram.com/klv/" target="_blank">@KLV</a> on Instagram. I don’t share much of my work on there. It’s kind of like a blog / personal / influencer, but you can find me there. </p><p><strong>Virginia</strong></p><p>Thank you so much for being here! </p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 17 Feb 2022 10:00:37 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p>I have only recently put my foot down and said, “No, I deserve to be here and I will be here and I’m staying here,” and I’ve been in the industry almost 10 years. It’s taken a really long time to not only convince people that I have the talent and the staying power, but also convince myself.</p><p>Welcome to Burnt Toast! This is the podcast where we talk about diet culture, fatphobia, parenting, and health. Today I am chatting with <a href="http://www.kyeshiajaume.com/about" target="_blank">Kyeshia Jaume</a>, a senior apparel designer for Forever21. She’s also one of the only working designers at a major corporate fashion label, who both makes plus size clothes and lives in a larger body. Regular newsletter readers will know Kyeshia from <a href="https://virginiasolesmith.substack.com/s/jeans-science?r=r1mn" target="_blank">Jeans Science</a>. She’s working hard to change things in fashion from the inside. Her story is really important and I’m so excited to share this conversation with you. </p><p><strong>If you enjoy this episode, please subscribe, rate and review us in your podcast player!</strong> And <a href="http://patreon.com/virginiasolesmith/join" target="_blank">subscribe</a> to the <a href="http://patreon.com/virginiasolesmith" target="_blank">Burnt Toast newsletter</a> for episode transcripts, reported essays, and more.</p><p><strong>Also! </strong>I had a great chat with Signe Darpinian, host of the <a href="https://audioboom.com/channels/5020027" target="_blank">Therapy Rocks! Podcast</a> on Monday. We focused on how to talk about fatness and fatphobia with teenagers; <a href="https://audioboom.com/posts/8031400-mom-am-i-fat-explaining-diet-culture-and-fatphobia-to-kids" target="_blank">listen here</a>. </p><h3><strong>Episode 31 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Hi, Kyeshia. Thank you for being here. </p><p><strong>Kyeshia</strong></p><p>Hi, Virginia. I’m so excited to be joining you.</p><p><strong>Virginia</strong></p><p>Tell us how you got into fashion design. What called you to this work?</p><p><strong>Kyeshia</strong></p><p>Up until maybe 11th grade, I wanted to go to music school to pursue music. I just wanted to be a singer and I loved music. But I took a fashion merchandising class my senior year of high school and just fell in love with it. And I was like, I could do this. I could be in the fashion industry. I feel like I could really influence and impact it in some way. My fashion merchandising teacher was amazing, really encouraging, really excited about hearing that I wanted to be in the industry. And I remember she said something specific to me: <strong>“We need more people like you in the industry.”</strong> </p><p><strong>Virginia</strong></p><p>Were you interested in clothes as a kid? Like always playing dress-up, that kind of thing? </p><p><strong>Kyeshia</strong></p><p>Yeah, I was. My mom is a very fashionable person. She always made sure that we had really fashionable things to wear. And she was always very strong about individuality and really making sure that we stay true to ourselves and not follow trends that other people were doing. <strong>It’s so interesting, too, being a child who loves fashion, but also a child who couldn’t wear the fashion.</strong> Because I remember only being able to shop at like, Dillards and JC Penney. I couldn’t go into Limited Too. We would get Delia’s catalogs and I remember just flipping through and circling things I wished that I could wear. Back then that’s how you shopped.</p><p><strong>Virginia</strong></p><p>The Delia’s catalog was formative to my existence. Remember the belts with the seatbelt buckles? Which, now that I think about it, is many layers of problems. We know airplanes are not a size inclusive space, but I didn’t really think about it as an eighth grader. I just wanted that belt so badly. </p><p><strong>Kyeshia</strong></p><p>I wanted to be a Delia’s girl! I wanted to wear the denim. I wanted to wear the fun prints. Even like the house section, the bedding. I was all about it. Also I was a Nylon girl. I remember just dreaming and wishing that could be me. I wished I could have that stuff for myself and just being really sad that I couldn’t. </p><p><strong>Virginia</strong></p><p>Especially back then, those were not brands that were remotely size inclusive—or really any kind of inclusive. You were seeing the same skinny white girl over and over again in that Delia’s catalog. <strong>The low rise jeans and all that visible torso really, really did a number on our generation.</strong> And fashion, historically and currently, is a very thin, white industry. So how has that been for you, as a plus size woman and a woman of color getting into those rooms?</p><p><strong>Kyeshia</strong></p><p>I was born and raised in Utah. Utah’s like a bubble. You don’t understand anything outside of what your world is inside this very cookie cutter picture. Not only that, but I was a biracial brown girl who was not Mormon being raised in the middle of Utah. Religion is a very big part of the community in Utah, especially where I was living. The county that we lived in everybody calls “Happy Valley.”</p><p> <strong>Virginia</strong></p><p>It’s an evocative name.</p><p><strong>Kyeshia</strong></p><p>So I don’t think that I was fully aware of my diversity and how different I was from other people. I lived in my own little world. I moved to LA after university, to pursue fashion. I went to FIDM. I was aware of how different the world is outside of Utah, but not fully aware of how I would be treated differently, not only for the color of my skin, but also being a fat, brown woman in the industry. </p><p><strong>Going through fashion school, I think a lot of my peers underestimated me.</strong> <strong>I didn’t understand how hard it was going to be to get in the industry. I didn’t realize how difficult it would be to advocate for myself and to really say, “I deserve a seat at this table.”</strong> I have only recently put my foot down and said, “No, I deserve to be here and I will be here and I’m staying here,” and I’ve been in the industry almost 10 years. It’s taken a really long time to not only convince people that I have the talent and the staying power, but also convince myself. </p><p><strong>The fashion industry is such a girls club and a popularity contest.</strong> No matter what company I’ve been at, that has been consistent. There’s always the cool girls. There’s always the people who have each other’s backs. Even if they’re not very good at their jobs, because they look the part and they play the part, they’ll keep the part.</p><p><strong>Virginia</strong></p><p>Do you feel like people have a preconceived notion of what the fashion girl needs to look like?</p><p><strong>Kyeshia</strong></p><p>Absolutely. Not only that, but my name is Kyeshia. Straight out of the gate, you’ve already got an idea about who I am, without even meeting me. You’re probably already overlooking my resume because my name is too hard to say and you’re probably assuming what race I am, without even diving deeper to see what kind of skill set I have. It was hard, for a long time, to constantly feel like every single day I was going to work I don’t belong here. But this is what I love to do. </p><p>And once you enter corporate fashion, you’re also up against people who have such thin bodies. Their whole lives are about diet culture and being thin and fitting into clothes and fitting a certain beauty standard. Lunches are always talking about who’s dieting and the next diet you’re on. I was very concerned about why we always had to talk at the lunch table about what we’re eating and why we’re eating it. </p><p><strong>Virginia</strong></p><p>So exhausting. And it’s so boring.</p><p><strong>Kyeshia</strong></p><p>It’s so boring! Like, <strong>“Oh, Kyeshia. What did you bring for lunch today? Your food always looks so good. Oh, I just have a salad today. I’m so bummed about it.”</strong> When I’m eating leftover pasta for lunch. Like, it doesn’t matter. I’m feeding my body. The whole thing is uncomfortable. You start thinking well, I should just eat at my desk because I can’t handle another day of this diet talk and listening to people hating their bodies. <strong>Because if they hate their bodies, I can’t imagine what they think about mine.</strong></p><p><strong>Virginia</strong></p><p>That narrative is so toxic. I remember when I worked in women’s magazines, my nightmare was office birthdays. Magnolia Bakery cupcakes were very big back then—they were the <em>Sex and the City</em> cupcakes. So someone would always order this tray of amazing cupcakes and then it was like cupcake chicken. Nobody could eat the cupcake. All these women would just stand around being like, “Oh, no, no! I couldn’t! Oh, I’ll just have like a little lick of the frosting.”</p><p><strong>Kyeshia</strong></p><p>The funniest thing is when you bring donuts into a design room. Everybody wants the donuts. You know everybody wants the donuts. But you know what we will do? We’ll take a knife and we’ll cut it into fourths and we’ll just eat little pieces. Everybody is going back and forth to the table to get a little bite of donut and it’s just like, take the freakin’ donut. Just eat the donut and be okay with it! But it’s weird, every company I’ve been to is like that.</p><p><strong>Virginia</strong></p><p>The irony, too, of food on photoshoots for fashion. These elaborate spreads for lunch?</p><p><strong>Kyeshia</strong></p><p>It’s such a waste. </p><p><strong>There is also this feeling of, I have to constantly look like I’m busy because of the stigma of I’m fat, so I must be lazy. </strong>I’ve always heard I have no sense of urgency. I don’t know what that looks like. What does a sense of urgency look like? Running from place to place? For what? </p><p><strong>Virginia</strong></p><p>You’re not putting out fires, you’re designing clothes. </p><p><strong>Kyeshia</strong></p><p>I’m answering the emails. I’m hitting my deadlines. I’m doing my job. So I don’t know what you mean by, “there’s no sense of urgency.” If I’ve completed my task, isn’t that urgency enough? </p><p><strong>Virginia</strong></p><p>It sounds like a lot of very coded language.</p><p><strong>Kyeshia</strong></p><p>It feels that way. Because you don’t say that to other people who have been scrolling on their computer for days now, but the second you see me pick up my phone to answer a text message, I have a lack of urgency for my job.</p><p><strong>Virginia</strong></p><p>That’s a really toxic double standard. </p><p><strong>Kyeshia</strong></p><p>Yeah. And a super big microaggression. What do you mean when you say I have no sense of urgency?</p><p><strong>Virginia</strong></p><p>I would be interested to hear them try to explain it, even though it would not go well. They would only dig themselves deeper.</p><p><strong>Kyeshia</strong></p><p>I started out in handbag design, straight out of fashion school, because that was the only assistant designer job I could find. My second job was at an activewear company. So it was my first experience with women’s apparel and I had a lot to learn. I was maybe two weeks in and we were sprawled out on the floor, going over line sheets. I remember her saying to me, “Can I give you a little bit of feedback?” And I’m like, “sure, yeah, I welcome it.” Like, anything I can do to improve. <strong>She said, “I need you to hustle a little bit more.” And it completely spun me around.</strong> Because I was like, I’m trying. I just don’t know the processes yet. It was my first experience dealing with a sample room, with sample makers, and I wasn’t used to the process. So two weeks in, I’m brand new, and you’re telling me I need to hustle? Like, Okay. Loud and clear. And by the time I was three months, she still wasn’t satisfied with my performance and she handed me off to a different brand, which was fine. I think that there’s just a little bit of a disconnect in leadership if you’re not willing to teach.</p><p><strong>Virginia</strong></p><p>And also, not willing to, sort of understand that people’s contexts are different and results can be achieved in different ways. This isn’t assembly line work where everyone needs to do the same job in the exact same way. </p><p><strong>Kyeshia</strong></p><p>Yeah, and in order to get the results that you want, you have to be willing to teach. I think that that’s a huge part of a disconnect in the industry, nobody is willing to teach.</p><p><strong>Virginia</strong></p><p>Not willing to teach and also not willing to learn! <strong>Another way of saying you don’t hustle is to say you are careful and methodical. And isn’t that a useful skill? </strong>There’s a way there’s a way of reframing these concepts to understand that someone might be bringing real strength to the table. Not to get away from the fact that probably you were hustling just fine and that was just a coded way of talking about your body. </p><p>Well, it sounds like now you’re in a place where it’s not perfect, but you are able to accomplish more of what you set out to do, which is exciting to hear about. </p><p><strong>Kyeshia</strong></p><p>Yes. So my career goal this whole time I’ve been in the fashion industry is to be a part of inclusive design. I would not be living my truth if I wasn’t able to produce things that I could actually wear. I work at Forever21 now. I am a senior designer on the plus team. We’re on this path to make an impact in the plus business. <strong>As you know, the plus business is a billion dollar industry and there are only a handful of companies who serve plus women. And we make up about 67% of the population, which is bananas. </strong>We’re underserving this community that makes up more than half the population. </p><p>So, I’m really excited about the future work of what we’re doing at Forever21. I think in order to prove ourselves and gain the trust of the community, we have a lot to work on. <strong>We have a lot of work to do for the Plus Forever21 customer. I think we have really disappointed her in the past.</strong> I think in the beginning, she was so excited that we were available to her at an affordable price point. But I think over time, we’ve just really disappointed her—and I can understand that because I was her. I still am her! I’m really, really excited about the direction that we’re heading in serving the Forever21 Plus girl. It’s going to take a little bit to get to where we’d like to be, but there are a lot of things happening about maybe mid year that I’m really really excited about. And a new denim launch is one of them. </p><p><strong>Virginia</strong></p><p>You and I touched on this in our last interview: <strong>There are not a lot of folks in bigger bodies working in fashion design. Is there some kind of secret network of fat designers we can all be showing up for?</strong> How do we get more of you?</p><p><strong>Kyeshia</strong></p><p>I want in, if there is. How do I put out a mating call for my fellow plus size designers?</p><p><strong>Virginia</strong></p><p>A bat signal? </p><p><strong>Kyeshia</strong></p><p>Where do I find them? </p><p>Yeah, within my career, <strong>I’ve only run into probably three other plus size designers working in the plus size industry.</strong> I’m sure there are more out there, but I don’t know where they’re hiding.</p><p><strong>Virginia</strong></p><p>That’s staggering. Because it’s such a loss of talent and a loss of knowledge. It explains so much. <strong>If you want to understand why plus customers are so often disappointed, why the clothes haven’t worked for so long, this is why.</strong></p><p><strong>Kyeshia</strong></p><p>If I were not in the industry, I don’t think that I would be encouraged to be in the industry<strong>. Because beauty and fashion standards are so white, so thin. I would be intimidated by that. I would be like, there’s no way that a person like me could get a job in an industry like that.</strong></p><p><strong>Virginia</strong></p><p>And your early experiences show it was not easy. </p><p><strong>Kyeshia</strong></p><p>It’s not easy. It’s so interesting, because when I leave companies or when I talk to different managers and leadership, they’re always very encouraging. <strong>They’re always like, “We need people like you!” and I’m like, “Well, why don’t you hire people like me?”</strong></p><p><strong>Virginia</strong></p><p>Yeah, that says a lot.</p><p><strong>Kyeshia</strong></p><p>I want to know that there’s more people who look like me who are out there in corporate fashion who are doing the work and making the change within. Because we’re the ones that really get it. I so often sit in rooms where people who don’t look like me say, “Oh, the girl’s not gonna like that.” And then I look and I immediately think, why not?</p><p><strong>Virginia</strong></p><p>Oh, interesting. Like what? Give us an example of that.</p><p><strong>Kyeshia</strong></p><p>Oh, right now cutouts are a trend. And sometimes people are very apprehensive about how a plus girl would feel about cutouts. People are like, “Oh she’s not gonna wear that, that’s gonna show too much.” Well, maybe one girl might not wear it. But what about the other girl who is like, “I love this trend. I wish it was my size?”</p><p><strong>Virginia</strong></p><p>That’s interesting. I often hear from folks saying stop with the cutouts! I just need to finda basic tee shirt. I’m just looking for solid, functional clothes. Like, L.L.Bean doesn’t make plus sizes. So what if you want to go hiking? But you’re absolutely right, there are also lots of us craving design and not getting that. Especially when you’re getting fewer SKU numbers, how do you meet all those needs?</p><p><strong>Kyeshia</strong></p><p>It’s difficult. Because especially with core things like tee shirts and jeans, you have to project your numbers for how much you can buy in these categories. Then you have a small SKU count  for what you actually want, as far as fashion. What makes it even smaller is bringing in the juniors designs and what you’re going to tag on for those. Then you have like, this much of a pool for exclusive designs, designed by women who actually understand a plus body. So it’s hard to decipher what you lean into and when you say, “this isn’t going to be a thing.” The other designer and I sit together, and we look at the assortment that the buyers have chosen for the month and we give our feedback. If we see something in fittings, and we’re like, “I love the direction that you’re going here with this, but I don’t think that it’s going to execute the way that you want it to,” we have to flag it. We have to say, “Hey, I don’t know about this. It’s not gonna work for a plus girl. How can we change it? How can we enhance it to make it fit our girl?” </p><p>For example, last week, I had a jumpsuit come in. Really, really cute for a skinny girl. Like, super deep V cut and the V ended at the waistline, and it was tie up halter at the neck. Then there was another piece that tied in the back as a tie panel. And I was like, “Okay, this isn’t going to work. The leg shape is nice, but it’s too open on the sides.” So I reached out to the buyers and I was like, “Hey, listen, I have some reservations about this.” And they were like, “Yeah, it doesn’t look great on the model. How can we fix it?” So I sent over the sketch and I was like, “Here’s something that I think that we could change to, that she would resonate with, but it’s more wearable.” If there’s something that we think is absolutely like unsalvageable, we have to say this is not going to work. <strong>We have to make it wearable because the plus girl is going to look at that and be like, “Ain’t no way.”</strong></p><p><strong>Virginia</strong></p><p>Yeah, where are my boobs going? </p><p><strong>Kyeshia</strong></p><p>First question: “What bra can you wear with that?”</p><p><strong>Virginia</strong></p><p>That was my first thought when you described the jumpsuit.</p><p><strong>Kyeshia</strong></p><p>Because not every girl is gonna be okay with doing boob tape, right? It just doesn’t work. So you have to think about what bra is she gonna wear with this, because I’m gonna tell you right now, she’s not going to go braless in this with no support. </p><p><strong>Virginia</strong></p><p>Of course, for listeners who go braless, you do you. We’re not shaming anyone for not wearing bras!</p><p><strong>Kyeshia</strong></p><p>No, no no. I love to free the nip. But there was nothing holding you at all. </p><p><strong>Virginia</strong></p><p>So a big part of your job is taking these juniors designs and enhancing them—I love that you’re using the word enhance—for the plus girl. But what would you be doing differently from the get-go to design better clothes for bigger bodies? Or what problems do you see as fixable but no one is really tackling them right now?</p><p><strong>Kyeshia</strong></p><p><strong>The number one thing is fit. We could be putting more investment into fit, it just takes too long. </strong>Way too long to adjust, way too long to put on different bodies. We fit twice a week, and the other designer and I, we dedicate a lot of time to it. Probably like, each day we’re fitting up to four hours, sometimes five. It’s a lot of work. If I were to start from scratch, I know it would be putting a lot of investment into fit because that is the number one thing that people and brands get wrong about plus clothing.</p><p><strong>Virginia</strong></p><p>Yeah, it feels like a very under-resourced area. For a longer discussion with Kyeshia and other designers on the problems with plus size fit, see <a href="https://virginiasolesmith.substack.com/p/that-time-i-bought-56-pairs-of-jeans?r=r1mn" target="_blank">Jeans Science Part 2</a>.</p><p><strong>Kyeshia</strong></p><p>It’s interesting because the industry is changing. Not only for plus, but for straight-size bodies, too, as far as like different measurements and different body shapes that they take into consideration. But there’s still designers out there that don’t take into consideration different body shapes, even for straight size women.</p><p><strong>Virginia</strong></p><p>The legacy of Karl Lagerfeld is very rich, I think. The “bodies should be clothes hangers for our vision” kind of ethos.</p><p><strong>Kyeshia</strong></p><p>But what if the hangers are like a little curvier? </p><p><strong>Virginia</strong></p><p>What if I don’t want to be a clothes hanger? What if I want to be a person wearing clothes? It’s a really an insulting proposition, frankly.</p><p><strong>Kyeshia</strong></p><p>I’m not just here to just be perceived. </p><p>So yeah, I think my number one thing would be to focus on fit. <strong>Number two is fabric. I think sometimes even if something fits good, if it doesn’t feel right on your body, you’re uncomfortable. </strong>So I think comfort and fit and comfort and feel are two heavy hitters for me.</p><p><strong>Virginia</strong></p><p>That makes so much sense. You just articulated why some clothes I’ve bought that I’ve sort of liked—even when I see them on my body, I like them—but I don’t reach for them. It’s often a comfort issue. Even if it works, it doesn’t work because it doesn’t feel good to wear. </p><p>So the last thing I wanted to talk about is: What can consumers be doing? How much does our feedback matter? On Instagram, there are always lots of different campaigns trying to attract the attention of brands to take the plus consumer more seriously. But I don’t know how effective those are. And if they’re not effective, what’s a better way? I’m just curious to hear your thoughts as someone who’s inside the industry.</p><p><strong>Kyeshia</strong></p><p>I think if you’re straight size, and you don’t know what it’s like to struggle to find clothes as a plus size body, start learning and advocate for that. Tell brands: Do you know how cool it is, for everybody be able to wear your clothes? That is an amazing thing. I think to advocate for that, as a straight size person, you are doing your brothers and sisters justice. <strong>Because I don’t know what it is about fashion companies, when they hear feedback from skinny white women, they actually listen.</strong> </p><p><strong>Virginia</strong></p><p>Hmm, take note, thin and small fat listeners. We have work to do.</p><p>I’m glad to know that you think that is feedback brands will listen to you. I mean, obviously, it’s ridiculous that they will hear it best from thin, white women and not from plus customers. But it is good to know that it’s useful to do that because I think sometimes people worry that it’s just hashtag activism or sort of performative.</p><p><strong>Kyeshia</strong></p><p>At Forever21 we have a newsletter that goes out pretty much every week, that highlights top comments and not-so-great comments. Consistently, across the board, there’s always a comment that’s like, “Why isn’t the plus in more stores? Why is the plus section so small? Why is your Online Plus section not great?”</p><p><strong>Virginia</strong></p><p>You’re like, “I’m on it, I’m on it!”</p><p><strong>Kyeshia</strong></p><p>I’m like, literally ask me the questions, and I’ll tell you exactly what people are feeling. Because I live it. I live it every single day, right?  Even coming to work, I’m seeing it like, “Damn, I wish I could wear that.”</p><p><strong>Virginia</strong></p><p>Yes, I just want to have a moment for the rage I feel that you often can’t wear the clothes you design. </p><p><strong>Kyeshia</strong></p><p>It’s hard. When I was doing private label for Target, it was such a cool feeling walking into a Target store and being like, “That’s what I did. That’s a part of me, I put in the work for that.” That was really, really cool. <strong>This goes back to having more plus bodies in the design room—I feel like people would be more supportive if they knew who was actually designing their things.</strong></p><p><strong>Virginia</strong></p><p>Oh, I agree with that. I would love to be putting my dollars behind brands that were hiring plus designers. Brands who were really doing it and not just doing the Madewell version of inclusivity that’s not particularly inclusive and that is clearly something a marketing focus group told you to do. </p><p><strong>Kyeshia</strong></p><p>Yeah, and I think a good example of sort of a brand that has really put in the effort is Anthropologie. Of course, they have room to do better and improve, but I think as far as being inclusive and also being, really on-brand with their plus style.</p><p><strong>Virginia</strong></p><p>Yes, I see what you’re saying. They definitely deliver the same level of fashion to the plus sizes and the straight sizes. There’s still often that thing of like, I wanted it in blue and only the straight size has it. Which is the whole economics piece that you and I talked about. </p><p><strong>Kyeshia</strong></p><p>It’s hard. <strong>Within the community of plus size people, if we can start supporting the brands who actually run those extended size ranges, you put the data behind actually pushing forth that movement.</strong> Because I’ve talked to people. It’s such a nuanced conversation, because yes, it should be happening. We should have up to size 40. But it’s just the lack of dollars that the consumers put into supporting it. It’s hard to keep it alive.</p><p><strong>Virginia</strong></p><p>It’s such a catch-22. The products are not what people want, so they don’t buy them. But then the companies don’t have the sales, and around and around we go.</p><p><strong>Kyeshia</strong></p><p><strong>So in supporting the plus size fashion conversation, straight size women can advocate for their favorite brands to extend. But also, plus women can advocate for their dollars being put into really supporting these companies who do actually go up to size 40 or 32, because then they’ll see the momentum that people want this.</strong> Of course people out there need clothes and want fashionable clothes to fit their bodies, but if we don’t see the data and the dollars behind it, it’s hard to keep it going.</p><p><strong>Virginia</strong></p><p>Yeah, absolutely. That’s a great reminder for small fat folks like me that, just because we’re excited we can shop in Anthropologie now, there are other brands that need our support. We have work we can do. </p><h3><strong>Butter For Your Burnt Toast</strong></h3><p><strong>Kyeshia</strong></p><p>I’ve been reading <a href="https://bookshop.org/books/atlas-of-the-heart-mapping-meaningful-connection-and-the-language-of-human-experience/9780399592553" target="_blank">Brene Brown’s new book</a>. It’s phenomenal. It’s so good. And it’s helping me with a lot of healing. I just love the way that she writes. And I recommend that you journal and drink your water every day.</p><p><strong>Virginia</strong></p><p>I love both of those recommendations. Because I am in the northeast and it is four degrees outside and we all are questioning our life choices, my recommendation is to get yourself a winter-blooming house plant. It is snow and ice outside, but my African violets are blooming this week and it’s bringing me so much joy to see some little spark of green and life. </p><p><strong>Kyeshia</strong></p><p>See, I can’t keep plants alive. That’s the one thing that I can’t do.</p><p><strong>Virginia</strong></p><p>African violets are pretty easy. You just need a bright windowsill and they do like to stay moist but they don’t really require a lot of special care or anything. They’re also pretty inexpensive. Mine are $3 from the grocery store so you can just enjoy them while they bloom and then let them go with love. It’s all good. </p><p>Well, Kyeshia, thank you so much for joining us. Let folks know how they can follow more of your work!</p><p><strong>Kyeshia</strong></p><p>I am <a href="https://www.instagram.com/klv/" target="_blank">@KLV</a> on Instagram. I don’t share much of my work on there. It’s kind of like a blog / personal / influencer, but you can find me there. </p><p><strong>Virginia</strong></p><p>Thank you so much for being here! </p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
      <enclosure length="39067173" type="audio/mpeg" url="https://cdn.simplecast.com/audio/4c95d509-3fa3-4e14-b427-9202404e777e/episodes/85a6867b-4d9f-4c49-9907-63a88545a207/audio/c43b551a-6900-4890-ba97-a55d1f6c1228/default_tc.mp3?aid=rss_feed&amp;feed=msucBnbY"/>
      <itunes:title>What Thin Fashion Designers Don&apos;t Know About Fat Bodies.</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
      <itunes:image href="https://image.simplecastcdn.com/images/4c95d5/4c95d509-3fa3-4e14-b427-9202404e777e/85a6867b-4d9f-4c49-9907-63a88545a207/3000x3000/1.jpg?aid=rss_feed"/>
      <itunes:duration>00:40:41</itunes:duration>
      <itunes:summary>I have only recently put my foot down and said, “No, I deserve to be here and I will be here and I’m staying here,” and I’ve been in the industry almost 10 years. It’s taken a really long time to not only convince people that I have the talent and the staying power, but also convince myself.Welcome to Burnt Toast! This is the podcast where we talk about diet culture, fatphobia, parenting, and health. Today I am chatting with Kyeshia Jaume, a senior apparel designer for Forever21. She’s also one of the only working designers at a major corporate fashion label, who both makes plus size clothes and lives in a larger body. Regular newsletter readers will know Kyeshia from Jeans Science. She’s working hard to change things in fashion from the inside. Her story is really important and I’m so excited to share this conversation with you. If you enjoy this episode, please subscribe, rate and review us in your podcast player! And subscribe to the Burnt Toast newsletter for episode transcripts, reported essays, and more.Also! I had a great chat with Signe Darpinian, host of the Therapy Rocks! Podcast on Monday. We focused on how to talk about fatness and fatphobia with teenagers; listen here. Episode 31 TranscriptVirginiaHi, Kyeshia. Thank you for being here. KyeshiaHi, Virginia. I’m so excited to be joining you.VirginiaTell us how you got into fashion design. What called you to this work?KyeshiaUp until maybe 11th grade, I wanted to go to music school to pursue music. I just wanted to be a singer and I loved music. But I took a fashion merchandising class my senior year of high school and just fell in love with it. And I was like, I could do this. I could be in the fashion industry. I feel like I could really influence and impact it in some way. My fashion merchandising teacher was amazing, really encouraging, really excited about hearing that I wanted to be in the industry. And I remember she said something specific to me: “We need more people like you in the industry.” VirginiaWere you interested in clothes as a kid? Like always playing dress-up, that kind of thing? KyeshiaYeah, I was. My mom is a very fashionable person. She always made sure that we had really fashionable things to wear. And she was always very strong about individuality and really making sure that we stay true to ourselves and not follow trends that other people were doing. It’s so interesting, too, being a child who loves fashion, but also a child who couldn’t wear the fashion. Because I remember only being able to shop at like, Dillards and JC Penney. I couldn’t go into Limited Too. We would get Delia’s catalogs and I remember just flipping through and circling things I wished that I could wear. Back then that’s how you shopped.VirginiaThe Delia’s catalog was formative to my existence. Remember the belts with the seatbelt buckles? Which, now that I think about it, is many layers of problems. We know airplanes are not a size inclusive space, but I didn’t really think about it as an eighth grader. I just wanted that belt so badly. KyeshiaI wanted to be a Delia’s girl! I wanted to wear the denim. I wanted to wear the fun prints. Even like the house section, the bedding. I was all about it. Also I was a Nylon girl. I remember just dreaming and wishing that could be me. I wished I could have that stuff for myself and just being really sad that I couldn’t. VirginiaEspecially back then, those were not brands that were remotely size inclusive—or really any kind of inclusive. You were seeing the same skinny white girl over and over again in that Delia’s catalog. The low rise jeans and all that visible torso really, really did a number on our generation. And fashion, historically and currently, is a very thin, white industry. So how has that been for you, as a plus size woman and a woman of color getting into those rooms?KyeshiaI was born and raised in Utah. Utah’s like a bubble. You don’t understand anything outside of what your world is inside this very cookie cutter picture. Not only that, but I was a biracial brown girl who was not Mormon being raised in the middle of Utah. Religion is a very big part of the community in Utah, especially where I was living. The county that we lived in everybody calls “Happy Valley.” VirginiaIt’s an evocative name.KyeshiaSo I don’t think that I was fully aware of my diversity and how different I was from other people. I lived in my own little world. I moved to LA after university, to pursue fashion. I went to FIDM. I was aware of how different the world is outside of Utah, but not fully aware of how I would be treated differently, not only for the color of my skin, but also being a fat, brown woman in the industry. Going through fashion school, I think a lot of my peers underestimated me. I didn’t understand how hard it was going to be to get in the industry. I didn’t realize how difficult it would be to advocate for myself and to really say, “I deserve a seat at this table.” I have only recently put my foot down and said, “No, I deserve to be here and I will be here and I’m staying here,” and I’ve been in the industry almost 10 years. It’s taken a really long time to not only convince people that I have the talent and the staying power, but also convince myself. The fashion industry is such a girls club and a popularity contest. No matter what company I’ve been at, that has been consistent. There’s always the cool girls. There’s always the people who have each other’s backs. Even if they’re not very good at their jobs, because they look the part and they play the part, they’ll keep the part.VirginiaDo you feel like people have a preconceived notion of what the fashion girl needs to look like?KyeshiaAbsolutely. Not only that, but my name is Kyeshia. Straight out of the gate, you’ve already got an idea about who I am, without even meeting me. You’re probably already overlooking my resume because my name is too hard to say and you’re probably assuming what race I am, without even diving deeper to see what kind of skill set I have. It was hard, for a long time, to constantly feel like every single day I was going to work I don’t belong here. But this is what I love to do. And once you enter corporate fashion, you’re also up against people who have such thin bodies. Their whole lives are about diet culture and being thin and fitting into clothes and fitting a certain beauty standard. Lunches are always talking about who’s dieting and the next diet you’re on. I was very concerned about why we always had to talk at the lunch table about what we’re eating and why we’re eating it. VirginiaSo exhausting. And it’s so boring.KyeshiaIt’s so boring! Like, “Oh, Kyeshia. What did you bring for lunch today? Your food always looks so good. Oh, I just have a salad today. I’m so bummed about it.” When I’m eating leftover pasta for lunch. Like, it doesn’t matter. I’m feeding my body. The whole thing is uncomfortable. You start thinking well, I should just eat at my desk because I can’t handle another day of this diet talk and listening to people hating their bodies. Because if they hate their bodies, I can’t imagine what they think about mine.VirginiaThat narrative is so toxic. I remember when I worked in women’s magazines, my nightmare was office birthdays. Magnolia Bakery cupcakes were very big back then—they were the Sex and the City cupcakes. So someone would always order this tray of amazing cupcakes and then it was like cupcake chicken. Nobody could eat the cupcake. All these women would just stand around being like, “Oh, no, no! I couldn’t! Oh, I’ll just have like a little lick of the frosting.”KyeshiaThe funniest thing is when you bring donuts into a design room. Everybody wants the donuts. You know everybody wants the donuts. But you know what we will do? We’ll take a knife and we’ll cut it into fourths and we’ll just eat little pieces. Everybody is going back and forth to the table to get a little bite of donut and it’s just like, take the freakin’ donut. Just eat the donut and be okay with it! But it’s weird, every company I’ve been to is like that.VirginiaThe irony, too, of food on photoshoots for fashion. These elaborate spreads for lunch?KyeshiaIt’s such a waste. There is also this feeling of, I have to constantly look like I’m busy because of the stigma of I’m fat, so I must be lazy. I’ve always heard I have no sense of urgency. I don’t know what that looks like. What does a sense of urgency look like? Running from place to place? For what? VirginiaYou’re not putting out fires, you’re designing clothes. KyeshiaI’m answering the emails. I’m hitting my deadlines. I’m doing my job. So I don’t know what you mean by, “there’s no sense of urgency.” If I’ve completed my task, isn’t that urgency enough? VirginiaIt sounds like a lot of very coded language.KyeshiaIt feels that way. Because you don’t say that to other people who have been scrolling on their computer for days now, but the second you see me pick up my phone to answer a text message, I have a lack of urgency for my job.VirginiaThat’s a really toxic double standard. KyeshiaYeah. And a super big microaggression. What do you mean when you say I have no sense of urgency?VirginiaI would be interested to hear them try to explain it, even though it would not go well. They would only dig themselves deeper.KyeshiaI started out in handbag design, straight out of fashion school, because that was the only assistant designer job I could find. My second job was at an activewear company. So it was my first experience with women’s apparel and I had a lot to learn. I was maybe two weeks in and we were sprawled out on the floor, going over line sheets. I remember her saying to me, “Can I give you a little bit of feedback?” And I’m like, “sure, yeah, I welcome it.” Like, anything I can do to improve. She said, “I need you to hustle a little bit more.” And it completely spun me around. Because I was like, I’m trying. I just don’t know the processes yet. It was my first experience dealing with a sample room, with sample makers, and I wasn’t used to the process. So two weeks in, I’m brand new, and you’re telling me I need to hustle? Like, Okay. Loud and clear. And by the time I was three months, she still wasn’t satisfied with my performance and she handed me off to a different brand, which was fine. I think that there’s just a little bit of a disconnect in leadership if you’re not willing to teach.VirginiaAnd also, not willing to, sort of understand that people’s contexts are different and results can be achieved in different ways. This isn’t assembly line work where everyone needs to do the same job in the exact same way. KyeshiaYeah, and in order to get the results that you want, you have to be willing to teach. I think that that’s a huge part of a disconnect in the industry, nobody is willing to teach.VirginiaNot willing to teach and also not willing to learn! Another way of saying you don’t hustle is to say you are careful and methodical. And isn’t that a useful skill? There’s a way there’s a way of reframing these concepts to understand that someone might be bringing real strength to the table. Not to get away from the fact that probably you were hustling just fine and that was just a coded way of talking about your body. Well, it sounds like now you’re in a place where it’s not perfect, but you are able to accomplish more of what you set out to do, which is exciting to hear about. KyeshiaYes. So my career goal this whole time I’ve been in the fashion industry is to be a part of inclusive design. I would not be living my truth if I wasn’t able to produce things that I could actually wear. I work at Forever21 now. I am a senior designer on the plus team. We’re on this path to make an impact in the plus business. As you know, the plus business is a billion dollar industry and there are only a handful of companies who serve plus women. And we make up about 67% of the population, which is bananas. We’re underserving this community that makes up more than half the population. So, I’m really excited about the future work of what we’re doing at Forever21. I think in order to prove ourselves and gain the trust of the community, we have a lot to work on. We have a lot of work to do for the Plus Forever21 customer. I think we have really disappointed her in the past. I think in the beginning, she was so excited that we were available to her at an affordable price point. But I think over time, we’ve just really disappointed her—and I can understand that because I was her. I still am her! I’m really, really excited about the direction that we’re heading in serving the Forever21 Plus girl. It’s going to take a little bit to get to where we’d like to be, but there are a lot of things happening about maybe mid year that I’m really really excited about. And a new denim launch is one of them. VirginiaYou and I touched on this in our last interview: There are not a lot of folks in bigger bodies working in fashion design. Is there some kind of secret network of fat designers we can all be showing up for? How do we get more of you?KyeshiaI want in, if there is. How do I put out a mating call for my fellow plus size designers?VirginiaA bat signal? KyeshiaWhere do I find them? Yeah, within my career, I’ve only run into probably three other plus size designers working in the plus size industry. I’m sure there are more out there, but I don’t know where they’re hiding.VirginiaThat’s staggering. Because it’s such a loss of talent and a loss of knowledge. It explains so much. If you want to understand why plus customers are so often disappointed, why the clothes haven’t worked for so long, this is why.KyeshiaIf I were not in the industry, I don’t think that I would be encouraged to be in the industry. Because beauty and fashion standards are so white, so thin. I would be intimidated by that. I would be like, there’s no way that a person like me could get a job in an industry like that.VirginiaAnd your early experiences show it was not easy. KyeshiaIt’s not easy. It’s so interesting, because when I leave companies or when I talk to different managers and leadership, they’re always very encouraging. They’re always like, “We need people like you!” and I’m like, “Well, why don’t you hire people like me?”VirginiaYeah, that says a lot.KyeshiaI want to know that there’s more people who look like me who are out there in corporate fashion who are doing the work and making the change within. Because we’re the ones that really get it. I so often sit in rooms where people who don’t look like me say, “Oh, the girl’s not gonna like that.” And then I look and I immediately think, why not?VirginiaOh, interesting. Like what? Give us an example of that.KyeshiaOh, right now cutouts are a trend. And sometimes people are very apprehensive about how a plus girl would feel about cutouts. People are like, “Oh she’s not gonna wear that, that’s gonna show too much.” Well, maybe one girl might not wear it. But what about the other girl who is like, “I love this trend. I wish it was my size?”VirginiaThat’s interesting. I often hear from folks saying stop with the cutouts! I just need to finda basic tee shirt. I’m just looking for solid, functional clothes. Like, L.L.Bean doesn’t make plus sizes. So what if you want to go hiking? But you’re absolutely right, there are also lots of us craving design and not getting that. Especially when you’re getting fewer SKU numbers, how do you meet all those needs?KyeshiaIt’s difficult. Because especially with core things like tee shirts and jeans, you have to project your numbers for how much you can buy in these categories. Then you have a small SKU count  for what you actually want, as far as fashion. What makes it even smaller is bringing in the juniors designs and what you’re going to tag on for those. Then you have like, this much of a pool for exclusive designs, designed by women who actually understand a plus body. So it’s hard to decipher what you lean into and when you say, “this isn’t going to be a thing.” The other designer and I sit together, and we look at the assortment that the buyers have chosen for the month and we give our feedback. If we see something in fittings, and we’re like, “I love the direction that you’re going here with this, but I don’t think that it’s going to execute the way that you want it to,” we have to flag it. We have to say, “Hey, I don’t know about this. It’s not gonna work for a plus girl. How can we change it? How can we enhance it to make it fit our girl?” For example, last week, I had a jumpsuit come in. Really, really cute for a skinny girl. Like, super deep V cut and the V ended at the waistline, and it was tie up halter at the neck. Then there was another piece that tied in the back as a tie panel. And I was like, “Okay, this isn’t going to work. The leg shape is nice, but it’s too open on the sides.” So I reached out to the buyers and I was like, “Hey, listen, I have some reservations about this.” And they were like, “Yeah, it doesn’t look great on the model. How can we fix it?” So I sent over the sketch and I was like, “Here’s something that I think that we could change to, that she would resonate with, but it’s more wearable.” If there’s something that we think is absolutely like unsalvageable, we have to say this is not going to work. We have to make it wearable because the plus girl is going to look at that and be like, “Ain’t no way.”VirginiaYeah, where are my boobs going? KyeshiaFirst question: “What bra can you wear with that?”VirginiaThat was my first thought when you described the jumpsuit.KyeshiaBecause not every girl is gonna be okay with doing boob tape, right? It just doesn’t work. So you have to think about what bra is she gonna wear with this, because I’m gonna tell you right now, she’s not going to go braless in this with no support. VirginiaOf course, for listeners who go braless, you do you. We’re not shaming anyone for not wearing bras!KyeshiaNo, no no. I love to free the nip. But there was nothing holding you at all. VirginiaSo a big part of your job is taking these juniors designs and enhancing them—I love that you’re using the word enhance—for the plus girl. But what would you be doing differently from the get-go to design better clothes for bigger bodies? Or what problems do you see as fixable but no one is really tackling them right now?KyeshiaThe number one thing is fit. We could be putting more investment into fit, it just takes too long. Way too long to adjust, way too long to put on different bodies. We fit twice a week, and the other designer and I, we dedicate a lot of time to it. Probably like, each day we’re fitting up to four hours, sometimes five. It’s a lot of work. If I were to start from scratch, I know it would be putting a lot of investment into fit because that is the number one thing that people and brands get wrong about plus clothing.VirginiaYeah, it feels like a very under-resourced area. For a longer discussion with Kyeshia and other designers on the problems with plus size fit, see Jeans Science Part 2.KyeshiaIt’s interesting because the industry is changing. Not only for plus, but for straight-size bodies, too, as far as like different measurements and different body shapes that they take into consideration. But there’s still designers out there that don’t take into consideration different body shapes, even for straight size women.VirginiaThe legacy of Karl Lagerfeld is very rich, I think. The “bodies should be clothes hangers for our vision” kind of ethos.KyeshiaBut what if the hangers are like a little curvier? VirginiaWhat if I don’t want to be a clothes hanger? What if I want to be a person wearing clothes? It’s a really an insulting proposition, frankly.KyeshiaI’m not just here to just be perceived. So yeah, I think my number one thing would be to focus on fit. Number two is fabric. I think sometimes even if something fits good, if it doesn’t feel right on your body, you’re uncomfortable. So I think comfort and fit and comfort and feel are two heavy hitters for me.VirginiaThat makes so much sense. You just articulated why some clothes I’ve bought that I’ve sort of liked—even when I see them on my body, I like them—but I don’t reach for them. It’s often a comfort issue. Even if it works, it doesn’t work because it doesn’t feel good to wear. So the last thing I wanted to talk about is: What can consumers be doing? How much does our feedback matter? On Instagram, there are always lots of different campaigns trying to attract the attention of brands to take the plus consumer more seriously. But I don’t know how effective those are. And if they’re not effective, what’s a better way? I’m just curious to hear your thoughts as someone who’s inside the industry.KyeshiaI think if you’re straight size, and you don’t know what it’s like to struggle to find clothes as a plus size body, start learning and advocate for that. Tell brands: Do you know how cool it is, for everybody be able to wear your clothes? That is an amazing thing. I think to advocate for that, as a straight size person, you are doing your brothers and sisters justice. Because I don’t know what it is about fashion companies, when they hear feedback from skinny white women, they actually listen. VirginiaHmm, take note, thin and small fat listeners. We have work to do.I’m glad to know that you think that is feedback brands will listen to you. I mean, obviously, it’s ridiculous that they will hear it best from thin, white women and not from plus customers. But it is good to know that it’s useful to do that because I think sometimes people worry that it’s just hashtag activism or sort of performative.KyeshiaAt Forever21 we have a newsletter that goes out pretty much every week, that highlights top comments and not-so-great comments. Consistently, across the board, there’s always a comment that’s like, “Why isn’t the plus in more stores? Why is the plus section so small? Why is your Online Plus section not great?”VirginiaYou’re like, “I’m on it, I’m on it!”KyeshiaI’m like, literally ask me the questions, and I’ll tell you exactly what people are feeling. Because I live it. I live it every single day, right?  Even coming to work, I’m seeing it like, “Damn, I wish I could wear that.”VirginiaYes, I just want to have a moment for the rage I feel that you often can’t wear the clothes you design. KyeshiaIt’s hard. When I was doing private label for Target, it was such a cool feeling walking into a Target store and being like, “That’s what I did. That’s a part of me, I put in the work for that.” That was really, really cool. This goes back to having more plus bodies in the design room—I feel like people would be more supportive if they knew who was actually designing their things.VirginiaOh, I agree with that. I would love to be putting my dollars behind brands that were hiring plus designers. Brands who were really doing it and not just doing the Madewell version of inclusivity that’s not particularly inclusive and that is clearly something a marketing focus group told you to do. KyeshiaYeah, and I think a good example of sort of a brand that has really put in the effort is Anthropologie. Of course, they have room to do better and improve, but I think as far as being inclusive and also being, really on-brand with their plus style.VirginiaYes, I see what you’re saying. They definitely deliver the same level of fashion to the plus sizes and the straight sizes. There’s still often that thing of like, I wanted it in blue and only the straight size has it. Which is the whole economics piece that you and I talked about. KyeshiaIt’s hard. Within the community of plus size people, if we can start supporting the brands who actually run those extended size ranges, you put the data behind actually pushing forth that movement. Because I’ve talked to people. It’s such a nuanced conversation, because yes, it should be happening. We should have up to size 40. But it’s just the lack of dollars that the consumers put into supporting it. It’s hard to keep it alive.VirginiaIt’s such a catch-22. The products are not what people want, so they don’t buy them. But then the companies don’t have the sales, and around and around we go.KyeshiaSo in supporting the plus size fashion conversation, straight size women can advocate for their favorite brands to extend. But also, plus women can advocate for their dollars being put into really supporting these companies who do actually go up to size 40 or 32, because then they’ll see the momentum that people want this. Of course people out there need clothes and want fashionable clothes to fit their bodies, but if we don’t see the data and the dollars behind it, it’s hard to keep it going.VirginiaYeah, absolutely. That’s a great reminder for small fat folks like me that, just because we’re excited we can shop in Anthropologie now, there are other brands that need our support. We have work we can do. Butter For Your Burnt ToastKyeshiaI’ve been reading Brene Brown’s new book. It’s phenomenal. It’s so good. And it’s helping me with a lot of healing. I just love the way that she writes. And I recommend that you journal and drink your water every day.VirginiaI love both of those recommendations. Because I am in the northeast and it is four degrees outside and we all are questioning our life choices, my recommendation is to get yourself a winter-blooming house plant. It is snow and ice outside, but my African violets are blooming this week and it’s bringing me so much joy to see some little spark of green and life. KyeshiaSee, I can’t keep plants alive. That’s the one thing that I can’t do.VirginiaAfrican violets are pretty easy. You just need a bright windowsill and they do like to stay moist but they don’t really require a lot of special care or anything. They’re also pretty inexpensive. Mine are $3 from the grocery store so you can just enjoy them while they bloom and then let them go with love. It’s all good. Well, Kyeshia, thank you so much for joining us. Let folks know how they can follow more of your work!KyeshiaI am @KLV on Instagram. I don’t share much of my work on there. It’s kind of like a blog / personal / influencer, but you can find me there. VirginiaThank you so much for being here! ---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.</itunes:summary>
      <itunes:subtitle>I have only recently put my foot down and said, “No, I deserve to be here and I will be here and I’m staying here,” and I’ve been in the industry almost 10 years. It’s taken a really long time to not only convince people that I have the talent and the staying power, but also convince myself.Welcome to Burnt Toast! This is the podcast where we talk about diet culture, fatphobia, parenting, and health. Today I am chatting with Kyeshia Jaume, a senior apparel designer for Forever21. She’s also one of the only working designers at a major corporate fashion label, who both makes plus size clothes and lives in a larger body. Regular newsletter readers will know Kyeshia from Jeans Science. She’s working hard to change things in fashion from the inside. Her story is really important and I’m so excited to share this conversation with you. If you enjoy this episode, please subscribe, rate and review us in your podcast player! And subscribe to the Burnt Toast newsletter for episode transcripts, reported essays, and more.Also! I had a great chat with Signe Darpinian, host of the Therapy Rocks! Podcast on Monday. We focused on how to talk about fatness and fatphobia with teenagers; listen here. Episode 31 TranscriptVirginiaHi, Kyeshia. Thank you for being here. KyeshiaHi, Virginia. I’m so excited to be joining you.VirginiaTell us how you got into fashion design. What called you to this work?KyeshiaUp until maybe 11th grade, I wanted to go to music school to pursue music. I just wanted to be a singer and I loved music. But I took a fashion merchandising class my senior year of high school and just fell in love with it. And I was like, I could do this. I could be in the fashion industry. I feel like I could really influence and impact it in some way. My fashion merchandising teacher was amazing, really encouraging, really excited about hearing that I wanted to be in the industry. And I remember she said something specific to me: “We need more people like you in the industry.” VirginiaWere you interested in clothes as a kid? Like always playing dress-up, that kind of thing? KyeshiaYeah, I was. My mom is a very fashionable person. She always made sure that we had really fashionable things to wear. And she was always very strong about individuality and really making sure that we stay true to ourselves and not follow trends that other people were doing. It’s so interesting, too, being a child who loves fashion, but also a child who couldn’t wear the fashion. Because I remember only being able to shop at like, Dillards and JC Penney. I couldn’t go into Limited Too. We would get Delia’s catalogs and I remember just flipping through and circling things I wished that I could wear. Back then that’s how you shopped.VirginiaThe Delia’s catalog was formative to my existence. Remember the belts with the seatbelt buckles? Which, now that I think about it, is many layers of problems. We know airplanes are not a size inclusive space, but I didn’t really think about it as an eighth grader. I just wanted that belt so badly. KyeshiaI wanted to be a Delia’s girl! I wanted to wear the denim. I wanted to wear the fun prints. Even like the house section, the bedding. I was all about it. Also I was a Nylon girl. I remember just dreaming and wishing that could be me. I wished I could have that stuff for myself and just being really sad that I couldn’t. VirginiaEspecially back then, those were not brands that were remotely size inclusive—or really any kind of inclusive. You were seeing the same skinny white girl over and over again in that Delia’s catalog. The low rise jeans and all that visible torso really, really did a number on our generation. And fashion, historically and currently, is a very thin, white industry. So how has that been for you, as a plus size woman and a woman of color getting into those rooms?KyeshiaI was born and raised in Utah. Utah’s like a bubble. You don’t understand anything outside of what your world is inside this very cookie cutter picture. Not only that, but I was a biracial brown girl who was not Mormon being raised in the middle of Utah. Religion is a very big part of the community in Utah, especially where I was living. The county that we lived in everybody calls “Happy Valley.” VirginiaIt’s an evocative name.KyeshiaSo I don’t think that I was fully aware of my diversity and how different I was from other people. I lived in my own little world. I moved to LA after university, to pursue fashion. I went to FIDM. I was aware of how different the world is outside of Utah, but not fully aware of how I would be treated differently, not only for the color of my skin, but also being a fat, brown woman in the industry. Going through fashion school, I think a lot of my peers underestimated me. I didn’t understand how hard it was going to be to get in the industry. I didn’t realize how difficult it would be to advocate for myself and to really say, “I deserve a seat at this table.” I have only recently put my foot down and said, “No, I deserve to be here and I will be here and I’m staying here,” and I’ve been in the industry almost 10 years. It’s taken a really long time to not only convince people that I have the talent and the staying power, but also convince myself. The fashion industry is such a girls club and a popularity contest. No matter what company I’ve been at, that has been consistent. There’s always the cool girls. There’s always the people who have each other’s backs. Even if they’re not very good at their jobs, because they look the part and they play the part, they’ll keep the part.VirginiaDo you feel like people have a preconceived notion of what the fashion girl needs to look like?KyeshiaAbsolutely. Not only that, but my name is Kyeshia. Straight out of the gate, you’ve already got an idea about who I am, without even meeting me. You’re probably already overlooking my resume because my name is too hard to say and you’re probably assuming what race I am, without even diving deeper to see what kind of skill set I have. It was hard, for a long time, to constantly feel like every single day I was going to work I don’t belong here. But this is what I love to do. And once you enter corporate fashion, you’re also up against people who have such thin bodies. Their whole lives are about diet culture and being thin and fitting into clothes and fitting a certain beauty standard. Lunches are always talking about who’s dieting and the next diet you’re on. I was very concerned about why we always had to talk at the lunch table about what we’re eating and why we’re eating it. VirginiaSo exhausting. And it’s so boring.KyeshiaIt’s so boring! Like, “Oh, Kyeshia. What did you bring for lunch today? Your food always looks so good. Oh, I just have a salad today. I’m so bummed about it.” When I’m eating leftover pasta for lunch. Like, it doesn’t matter. I’m feeding my body. The whole thing is uncomfortable. You start thinking well, I should just eat at my desk because I can’t handle another day of this diet talk and listening to people hating their bodies. Because if they hate their bodies, I can’t imagine what they think about mine.VirginiaThat narrative is so toxic. I remember when I worked in women’s magazines, my nightmare was office birthdays. Magnolia Bakery cupcakes were very big back then—they were the Sex and the City cupcakes. So someone would always order this tray of amazing cupcakes and then it was like cupcake chicken. Nobody could eat the cupcake. All these women would just stand around being like, “Oh, no, no! I couldn’t! Oh, I’ll just have like a little lick of the frosting.”KyeshiaThe funniest thing is when you bring donuts into a design room. Everybody wants the donuts. You know everybody wants the donuts. But you know what we will do? We’ll take a knife and we’ll cut it into fourths and we’ll just eat little pieces. Everybody is going back and forth to the table to get a little bite of donut and it’s just like, take the freakin’ donut. Just eat the donut and be okay with it! But it’s weird, every company I’ve been to is like that.VirginiaThe irony, too, of food on photoshoots for fashion. These elaborate spreads for lunch?KyeshiaIt’s such a waste. There is also this feeling of, I have to constantly look like I’m busy because of the stigma of I’m fat, so I must be lazy. I’ve always heard I have no sense of urgency. I don’t know what that looks like. What does a sense of urgency look like? Running from place to place? For what? VirginiaYou’re not putting out fires, you’re designing clothes. KyeshiaI’m answering the emails. I’m hitting my deadlines. I’m doing my job. So I don’t know what you mean by, “there’s no sense of urgency.” If I’ve completed my task, isn’t that urgency enough? VirginiaIt sounds like a lot of very coded language.KyeshiaIt feels that way. Because you don’t say that to other people who have been scrolling on their computer for days now, but the second you see me pick up my phone to answer a text message, I have a lack of urgency for my job.VirginiaThat’s a really toxic double standard. KyeshiaYeah. And a super big microaggression. What do you mean when you say I have no sense of urgency?VirginiaI would be interested to hear them try to explain it, even though it would not go well. They would only dig themselves deeper.KyeshiaI started out in handbag design, straight out of fashion school, because that was the only assistant designer job I could find. My second job was at an activewear company. So it was my first experience with women’s apparel and I had a lot to learn. I was maybe two weeks in and we were sprawled out on the floor, going over line sheets. I remember her saying to me, “Can I give you a little bit of feedback?” And I’m like, “sure, yeah, I welcome it.” Like, anything I can do to improve. She said, “I need you to hustle a little bit more.” And it completely spun me around. Because I was like, I’m trying. I just don’t know the processes yet. It was my first experience dealing with a sample room, with sample makers, and I wasn’t used to the process. So two weeks in, I’m brand new, and you’re telling me I need to hustle? Like, Okay. Loud and clear. And by the time I was three months, she still wasn’t satisfied with my performance and she handed me off to a different brand, which was fine. I think that there’s just a little bit of a disconnect in leadership if you’re not willing to teach.VirginiaAnd also, not willing to, sort of understand that people’s contexts are different and results can be achieved in different ways. This isn’t assembly line work where everyone needs to do the same job in the exact same way. KyeshiaYeah, and in order to get the results that you want, you have to be willing to teach. I think that that’s a huge part of a disconnect in the industry, nobody is willing to teach.VirginiaNot willing to teach and also not willing to learn! Another way of saying you don’t hustle is to say you are careful and methodical. And isn’t that a useful skill? There’s a way there’s a way of reframing these concepts to understand that someone might be bringing real strength to the table. Not to get away from the fact that probably you were hustling just fine and that was just a coded way of talking about your body. Well, it sounds like now you’re in a place where it’s not perfect, but you are able to accomplish more of what you set out to do, which is exciting to hear about. KyeshiaYes. So my career goal this whole time I’ve been in the fashion industry is to be a part of inclusive design. I would not be living my truth if I wasn’t able to produce things that I could actually wear. I work at Forever21 now. I am a senior designer on the plus team. We’re on this path to make an impact in the plus business. As you know, the plus business is a billion dollar industry and there are only a handful of companies who serve plus women. And we make up about 67% of the population, which is bananas. We’re underserving this community that makes up more than half the population. So, I’m really excited about the future work of what we’re doing at Forever21. I think in order to prove ourselves and gain the trust of the community, we have a lot to work on. We have a lot of work to do for the Plus Forever21 customer. I think we have really disappointed her in the past. I think in the beginning, she was so excited that we were available to her at an affordable price point. But I think over time, we’ve just really disappointed her—and I can understand that because I was her. I still am her! I’m really, really excited about the direction that we’re heading in serving the Forever21 Plus girl. It’s going to take a little bit to get to where we’d like to be, but there are a lot of things happening about maybe mid year that I’m really really excited about. And a new denim launch is one of them. VirginiaYou and I touched on this in our last interview: There are not a lot of folks in bigger bodies working in fashion design. Is there some kind of secret network of fat designers we can all be showing up for? How do we get more of you?KyeshiaI want in, if there is. How do I put out a mating call for my fellow plus size designers?VirginiaA bat signal? KyeshiaWhere do I find them? Yeah, within my career, I’ve only run into probably three other plus size designers working in the plus size industry. I’m sure there are more out there, but I don’t know where they’re hiding.VirginiaThat’s staggering. Because it’s such a loss of talent and a loss of knowledge. It explains so much. If you want to understand why plus customers are so often disappointed, why the clothes haven’t worked for so long, this is why.KyeshiaIf I were not in the industry, I don’t think that I would be encouraged to be in the industry. Because beauty and fashion standards are so white, so thin. I would be intimidated by that. I would be like, there’s no way that a person like me could get a job in an industry like that.VirginiaAnd your early experiences show it was not easy. KyeshiaIt’s not easy. It’s so interesting, because when I leave companies or when I talk to different managers and leadership, they’re always very encouraging. They’re always like, “We need people like you!” and I’m like, “Well, why don’t you hire people like me?”VirginiaYeah, that says a lot.KyeshiaI want to know that there’s more people who look like me who are out there in corporate fashion who are doing the work and making the change within. Because we’re the ones that really get it. I so often sit in rooms where people who don’t look like me say, “Oh, the girl’s not gonna like that.” And then I look and I immediately think, why not?VirginiaOh, interesting. Like what? Give us an example of that.KyeshiaOh, right now cutouts are a trend. And sometimes people are very apprehensive about how a plus girl would feel about cutouts. People are like, “Oh she’s not gonna wear that, that’s gonna show too much.” Well, maybe one girl might not wear it. But what about the other girl who is like, “I love this trend. I wish it was my size?”VirginiaThat’s interesting. I often hear from folks saying stop with the cutouts! I just need to finda basic tee shirt. I’m just looking for solid, functional clothes. Like, L.L.Bean doesn’t make plus sizes. So what if you want to go hiking? But you’re absolutely right, there are also lots of us craving design and not getting that. Especially when you’re getting fewer SKU numbers, how do you meet all those needs?KyeshiaIt’s difficult. Because especially with core things like tee shirts and jeans, you have to project your numbers for how much you can buy in these categories. Then you have a small SKU count  for what you actually want, as far as fashion. What makes it even smaller is bringing in the juniors designs and what you’re going to tag on for those. Then you have like, this much of a pool for exclusive designs, designed by women who actually understand a plus body. So it’s hard to decipher what you lean into and when you say, “this isn’t going to be a thing.” The other designer and I sit together, and we look at the assortment that the buyers have chosen for the month and we give our feedback. If we see something in fittings, and we’re like, “I love the direction that you’re going here with this, but I don’t think that it’s going to execute the way that you want it to,” we have to flag it. We have to say, “Hey, I don’t know about this. It’s not gonna work for a plus girl. How can we change it? How can we enhance it to make it fit our girl?” For example, last week, I had a jumpsuit come in. Really, really cute for a skinny girl. Like, super deep V cut and the V ended at the waistline, and it was tie up halter at the neck. Then there was another piece that tied in the back as a tie panel. And I was like, “Okay, this isn’t going to work. The leg shape is nice, but it’s too open on the sides.” So I reached out to the buyers and I was like, “Hey, listen, I have some reservations about this.” And they were like, “Yeah, it doesn’t look great on the model. How can we fix it?” So I sent over the sketch and I was like, “Here’s something that I think that we could change to, that she would resonate with, but it’s more wearable.” If there’s something that we think is absolutely like unsalvageable, we have to say this is not going to work. We have to make it wearable because the plus girl is going to look at that and be like, “Ain’t no way.”VirginiaYeah, where are my boobs going? KyeshiaFirst question: “What bra can you wear with that?”VirginiaThat was my first thought when you described the jumpsuit.KyeshiaBecause not every girl is gonna be okay with doing boob tape, right? It just doesn’t work. So you have to think about what bra is she gonna wear with this, because I’m gonna tell you right now, she’s not going to go braless in this with no support. VirginiaOf course, for listeners who go braless, you do you. We’re not shaming anyone for not wearing bras!KyeshiaNo, no no. I love to free the nip. But there was nothing holding you at all. VirginiaSo a big part of your job is taking these juniors designs and enhancing them—I love that you’re using the word enhance—for the plus girl. But what would you be doing differently from the get-go to design better clothes for bigger bodies? Or what problems do you see as fixable but no one is really tackling them right now?KyeshiaThe number one thing is fit. We could be putting more investment into fit, it just takes too long. Way too long to adjust, way too long to put on different bodies. We fit twice a week, and the other designer and I, we dedicate a lot of time to it. Probably like, each day we’re fitting up to four hours, sometimes five. It’s a lot of work. If I were to start from scratch, I know it would be putting a lot of investment into fit because that is the number one thing that people and brands get wrong about plus clothing.VirginiaYeah, it feels like a very under-resourced area. For a longer discussion with Kyeshia and other designers on the problems with plus size fit, see Jeans Science Part 2.KyeshiaIt’s interesting because the industry is changing. Not only for plus, but for straight-size bodies, too, as far as like different measurements and different body shapes that they take into consideration. But there’s still designers out there that don’t take into consideration different body shapes, even for straight size women.VirginiaThe legacy of Karl Lagerfeld is very rich, I think. The “bodies should be clothes hangers for our vision” kind of ethos.KyeshiaBut what if the hangers are like a little curvier? VirginiaWhat if I don’t want to be a clothes hanger? What if I want to be a person wearing clothes? It’s a really an insulting proposition, frankly.KyeshiaI’m not just here to just be perceived. So yeah, I think my number one thing would be to focus on fit. Number two is fabric. I think sometimes even if something fits good, if it doesn’t feel right on your body, you’re uncomfortable. So I think comfort and fit and comfort and feel are two heavy hitters for me.VirginiaThat makes so much sense. You just articulated why some clothes I’ve bought that I’ve sort of liked—even when I see them on my body, I like them—but I don’t reach for them. It’s often a comfort issue. Even if it works, it doesn’t work because it doesn’t feel good to wear. So the last thing I wanted to talk about is: What can consumers be doing? How much does our feedback matter? On Instagram, there are always lots of different campaigns trying to attract the attention of brands to take the plus consumer more seriously. But I don’t know how effective those are. And if they’re not effective, what’s a better way? I’m just curious to hear your thoughts as someone who’s inside the industry.KyeshiaI think if you’re straight size, and you don’t know what it’s like to struggle to find clothes as a plus size body, start learning and advocate for that. Tell brands: Do you know how cool it is, for everybody be able to wear your clothes? That is an amazing thing. I think to advocate for that, as a straight size person, you are doing your brothers and sisters justice. Because I don’t know what it is about fashion companies, when they hear feedback from skinny white women, they actually listen. VirginiaHmm, take note, thin and small fat listeners. We have work to do.I’m glad to know that you think that is feedback brands will listen to you. I mean, obviously, it’s ridiculous that they will hear it best from thin, white women and not from plus customers. But it is good to know that it’s useful to do that because I think sometimes people worry that it’s just hashtag activism or sort of performative.KyeshiaAt Forever21 we have a newsletter that goes out pretty much every week, that highlights top comments and not-so-great comments. Consistently, across the board, there’s always a comment that’s like, “Why isn’t the plus in more stores? Why is the plus section so small? Why is your Online Plus section not great?”VirginiaYou’re like, “I’m on it, I’m on it!”KyeshiaI’m like, literally ask me the questions, and I’ll tell you exactly what people are feeling. Because I live it. I live it every single day, right?  Even coming to work, I’m seeing it like, “Damn, I wish I could wear that.”VirginiaYes, I just want to have a moment for the rage I feel that you often can’t wear the clothes you design. KyeshiaIt’s hard. When I was doing private label for Target, it was such a cool feeling walking into a Target store and being like, “That’s what I did. That’s a part of me, I put in the work for that.” That was really, really cool. This goes back to having more plus bodies in the design room—I feel like people would be more supportive if they knew who was actually designing their things.VirginiaOh, I agree with that. I would love to be putting my dollars behind brands that were hiring plus designers. Brands who were really doing it and not just doing the Madewell version of inclusivity that’s not particularly inclusive and that is clearly something a marketing focus group told you to do. KyeshiaYeah, and I think a good example of sort of a brand that has really put in the effort is Anthropologie. Of course, they have room to do better and improve, but I think as far as being inclusive and also being, really on-brand with their plus style.VirginiaYes, I see what you’re saying. They definitely deliver the same level of fashion to the plus sizes and the straight sizes. There’s still often that thing of like, I wanted it in blue and only the straight size has it. Which is the whole economics piece that you and I talked about. KyeshiaIt’s hard. Within the community of plus size people, if we can start supporting the brands who actually run those extended size ranges, you put the data behind actually pushing forth that movement. Because I’ve talked to people. It’s such a nuanced conversation, because yes, it should be happening. We should have up to size 40. But it’s just the lack of dollars that the consumers put into supporting it. It’s hard to keep it alive.VirginiaIt’s such a catch-22. The products are not what people want, so they don’t buy them. But then the companies don’t have the sales, and around and around we go.KyeshiaSo in supporting the plus size fashion conversation, straight size women can advocate for their favorite brands to extend. But also, plus women can advocate for their dollars being put into really supporting these companies who do actually go up to size 40 or 32, because then they’ll see the momentum that people want this. Of course people out there need clothes and want fashionable clothes to fit their bodies, but if we don’t see the data and the dollars behind it, it’s hard to keep it going.VirginiaYeah, absolutely. That’s a great reminder for small fat folks like me that, just because we’re excited we can shop in Anthropologie now, there are other brands that need our support. We have work we can do. Butter For Your Burnt ToastKyeshiaI’ve been reading Brene Brown’s new book. It’s phenomenal. It’s so good. And it’s helping me with a lot of healing. I just love the way that she writes. And I recommend that you journal and drink your water every day.VirginiaI love both of those recommendations. Because I am in the northeast and it is four degrees outside and we all are questioning our life choices, my recommendation is to get yourself a winter-blooming house plant. It is snow and ice outside, but my African violets are blooming this week and it’s bringing me so much joy to see some little spark of green and life. KyeshiaSee, I can’t keep plants alive. That’s the one thing that I can’t do.VirginiaAfrican violets are pretty easy. You just need a bright windowsill and they do like to stay moist but they don’t really require a lot of special care or anything. They’re also pretty inexpensive. Mine are $3 from the grocery store so you can just enjoy them while they bloom and then let them go with love. It’s all good. Well, Kyeshia, thank you so much for joining us. Let folks know how they can follow more of your work!KyeshiaI am @KLV on Instagram. I don’t share much of my work on there. It’s kind of like a blog / personal / influencer, but you can find me there. VirginiaThank you so much for being here! ---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.</itunes:subtitle>
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      <title>Getting The Thin White Momfluencer Out of the Room.</title>
      <description><![CDATA[<p><strong>In a perfect world, the specter of that perfect, white, thin, cishet mom wouldn’t be there at all. We wouldn’t be tasked with defining ourselves against that ideal because she wouldn’t be the biggest thing in the room. </strong></p><p>You’re listening to Burnt Toast. This is the podcast where we talk about diet culture, fatphobia, parenting, and health. Today I’m bringing back <a href="http://sara-petersen.com/" target="_blank">Sara Louise Petersen</a> for another installment of momfluencer talk. </p><p>Sara is a writer based in New Hampshire, and currently working on a book called <em>Momfluenced</em>. <a href="https://virginiasolesmith.substack.com/p/momfluencers-diet-culture" target="_blank">She came on a few weeks ago</a> and you folks had a ton to say about that episode! Hearing your thoughts and questions made us realize there is a lot more to discuss here. This might become a new subgenre of the Burnt Toast podcast.</p><p><strong>If you enjoy this episode, please subscribe, rate and review us in your podcast player!</strong> And <a href="http://patreon.com/virginiasolesmith/join" target="_blank">subscribe</a> to the <a href="http://patreon.com/virginiasolesmith" target="_blank">Burnt Toast newsletter</a> for episode transcripts, reported essays, and more.</p><p><strong>Also! </strong></p><p>I’ll write more about this in a newsletter soon, but <strong>I’m very thrilled to announce that I’ve started a </strong><strong><a href="https://burnttoastgc.statesprojectgivingcircles.org/" target="_blank">Burnt Toast Giving Circle</a></strong><strong> with </strong><strong><a href="https://statesproject.org/" target="_blank">The States Project.</a></strong> We will be raising money to help flip a state legislature Democratic this November because radical right wing state governments are dismantling free and fair elections in swing states, suppressing the right to vote, denying people quality, affordable healthcare and eradicating our right to choose. But we can take those states back! And early money matters. <strong>I’d love if you could </strong><strong><a href="https://burnttoastgc.statesprojectgivingcircles.org/" target="_blank">make a donation of any size</a></strong><strong>; Burnt Toast will match the first $1000 we raise.</strong> We’ll talk soon about which state to support and the issues on the table. Stay tuned! </p><p><strong>And: </strong>The brilliant folks behind the<a href="https://sunnysideupnutrition.com/podcast/" target="_blank"> Sunny Side Up Podcast</a> spent <a href="https://sunnysideupnutrition.com/episode/ep-47-feeding-kids-in-age-of-social-media/" target="_blank">this episode </a>talking about Instagram and how we feed kids, inspired by <a href="https://virginiasolesmith.substack.com/p/dor-diet-culture-instagram" target="_blank">this essay of mine</a>. Great companion listen to today’s Instagram deep dive! </p><h3><strong>Episode 30 Transcript</strong></h3><p><strong>Virginia</strong></p><p>So today we want to talk about whether it is possible for momfluencer culture to diversify, and to represent different types of moms. And w e’re also asking: Should that even be the goal? </p><p><strong>Sara</strong></p><p>There totally is room to follow moms that do not subscribe to cishet, white, normative, nuclear family ideal. So many moms have disrupted that narrative and have used their platforms in really cool, energizing ways to form really needed communities online. They have a different vibe than the stereotypical beachy waves, white momfluencer, the the type that we were talking about in <a href="https://virginiasolesmith.substack.com/p/momfluencers-diet-culture" target="_blank">our last episode</a>. It feels like a totally different world.</p><p><strong>Virginia</strong></p><p>I want to read this really great email I got from a listener after your episode because she is articulating the problem in a way that I hadn’t quite thought about before. So this is from Tori, and she writes:</p><p> <em><strong>I noticed that at the beginning of this missive you mentioned that you and Sara are both cis, straight moms with varying levels of thin privilege, who gave birth, and at the end, you say that the next “phase” is seeing non-thin, non-white, non-straight, non-cisgender moms shifting the narrative. That struck a nerve with me. I’m a white, cis, lesbian with a non-binary partner (she gave birth to our child.) Our kid is four and does not call either of her parents mom, in my partner’s case, because that word is feminine, and my partner is transmasculine. And in my case, mostly because even as a femme lesbian, I didn’t want to embody the culture of motherhood that has been pretty toxic in my life and it didn’t feel right for me. I read today’s newsletter with some distance, because I have found that even engaging with these momfluencers by critiquing them gives them too much space in my brain. I feel lucky that I do not generally feel mom guilt. I do not buy into most of the cultural pressures that straight, white moms often struggle with. And I think that’s because I had a way out from the beginning. </strong></em></p><p><em><strong>The queer parents I know just don’t even talk about it and we don’t compare ourselves. We talk about the absurd things our kids do, and arguments with our partners, and we share gossip about queer celebrities, but we do not really participate in this aspirational stuff. I am grateful to queer people for offering that pathway out of straight, white mom culture, and also from the fatphobia of that culture.</strong></em><em><strong> Many lesbians are fat and I’m grateful to my people for showing me how to love other women’s interesting bodies as I learn to love my own. </strong></em></p><p><em><strong>I guess I just want to gently suggest that all of this is optional. White moms—because I do think this is a whiteness problem—can stop putting their eyeballs on the momfluencers. I know that as a cultural critic, they’re available for you to talk about since Instagram is a visual medium, etc. And there’s comments and captions to analyze. But even the critique feels like adding fuel to the fire. I just want to offer up that focusing on people who do things differently (the ones you spoke about at the end of your conversation) is an even more powerful way of shifting around the way we talk about bodies. As a journalist, I’m sure you’ve engaged with the concept of de-platforming. And this is sort of a mini version of that. You have influence yourself and lifting up the alternatives rather than continuing to reinforce white dominant culture, even by picking it apart, is especially effective. We’re out here doing it differently and a whole other parent culture is possible.</strong></em></p><p>Tori, thank you. Reading this, I had a moment of feeling like, oh, right, it is optional. It is easy to get just sucked into feeling like this is the paradigm we’re in. </p><p><strong>Sara</strong></p><p>I also loved that email. It reminded me of a conversation I had with <a href="https://rebekahtaussig.com/" target="_blank">Rebekah Taussig</a>, who wrote a book called <em><a href="https://bookshop.org/books/sitting-pretty-the-view-from-my-ordinary-resilient-disabled-body-9780062936806/9780062936790" target="_blank">Sitting Pretty</a></em>. We were talking about this “ideal mother” that we’re all defining ourselves against or aligning ourselves with or comparing ourselves to. <strong>She said, in a perfect world, the specter of that perfect, white, cishet mom wouldn’t be there at all. We wouldn’t be tasked with defining ourselves against or in opposition to that ideal because she wouldn’t be the biggest thing in the room.</strong> There would be freedom to define our own parenting journeys, separate from the fetters of that looming ideal. That whole notion feels so radical to me because the ideal, white, cishet mom does loom so large in our culture.</p><p>For me, I think it is still valuable to dissect where this ideal is coming from and to look at who has the power in this narrative. Where is the power coming from? You can’t look at any of this without examining whiteness, first and foremost. I think we have to keep asking ourselves how are we approaching this cultural criticism? Which voices are we centering? </p><p><strong>Virginia</strong></p><p><strong>For those of us who are white moms and who do check more of those boxes, this is also our work to do, to hold the other privileged white moms accountable.</strong> We can’t completely eradicate whiteness from motherhood—or maybe that is what we should be doing, but that feels very difficult. So as we consider the process of doing that, can we ask more of our fellow white moms? Can we ask each other to reckon with these biases and to name these problems? That’s not work I want to ask parents with marginalization to do. It’s not their job to come in and fix the white moms. And Sara and I are the white moms, so we have to be doing this work. But also, I’m really here for the idea of how do we make space for these other voices? </p><p><strong>Sara</strong></p><p>The popular narrative about how we talked about momfluencer culture is “Oh, I’m just sick of comparing myself to the perfect mom in her perfect house.” That is a really small concern in the grand scheme of things. <strong>A lot of marginalized moms, like, they don’t give a shit. Their biggest concern is not having a kitchen that matches up to momfluencer standards.</strong> </p><p>So, there is a way that white moms do perpetuate the ideal of whiteness, in holding ourselves to those standards and prioritizing those standards as worthy of our emotional and mental energy.</p><p><strong>Virginia</strong></p><p>Even in prioritizing our ability to separate from those standards. <strong>There’s a strong parallel here with what we see in the fat community versus the “body positive” community.</strong> “Body positivity” has become reduced to this project of loving your body. <a href="https://www.health.com/mind-body/when-it-comes-to-health-who-does-body-positivity-help" target="_blank">Aubrey Gordon writes about this so well</a>: loving your body doesn’t do shit for fat rights. It doesn’t do shit for narrowing the pay gap or making clothing more accessible or stopping discrimination on airplanes. Body positivity doesn’t actually address these larger systemic ways that fatphobia is baked into our culture. <strong>This is a perpetual problem of whiteness and of white women, that we take what is really this larger systemic  issue and we make it all about like ourselves and our feelings.</strong> How does her clean kitchen make me feel? I feel like a bad mom. That’s not what it’s about at all.</p><p><strong>Sara</strong></p><p>Totally. That’s a classic tenet of specifically white feminism. When you’re looking at intersectional feminism, you’re looking at the the the community that is suffering the most and the most marginalized and working up to concerns about the clean countertops. Like, that’s not where we start. </p><p><strong>Virginia</strong></p><p><strong>We’ll do a quick shout out here for </strong><strong><a href="https://bookshop.org/books/essential-labor-mothering-as-social-change/9780062937360" target="_blank">Angela Garbes’ new book </a></strong><em><strong><a href="https://bookshop.org/books/essential-labor-mothering-as-social-change/9780062937360" target="_blank">Essential Labor</a></strong></em><strong>.</strong> She articulates the problems with white motherhood so well, and I think it’s a must read for all white moms. I had a lot of moments reading that of looking in a mirror in an uncomfortable but necessary way.</p><p><strong>Sara</strong> </p><p>I also love her first book <em><a href="https://bookshop.org/books/like-a-mother-a-feminist-journey-through-the-science-and-culture-of-pregnancy/9780062662958" target="_blank">Like A Mother</a></em>. Best book on pregnancy I’ve ever read. She looks at pregnancy from all different angles and it’s a beautiful, beautiful book.</p><p><strong>I’m also going to plug Koa Beck’s </strong><em><strong><a href="https://bookshop.org/books/white-feminism-from-the-suffragettes-to-influencers-and-who-they-leave-behind/9781982134426" target="_blank">White Feminism</a></strong></em><strong>.</strong> It was absolutely earth-shattering for me in terms of dismantling everything I thought I knew about feminism. </p><p><strong>Virginia</strong></p><p>Okay, so we are going to talk about some case studies like we did last time, and this time, we really are focusing on momfluencers who are not in that traditional skinny-white-mom box at all. </p><p><strong>Sara</strong></p><p>So should we start with <a href="https://www.instagram.com/nabela/?hl=en" target="_blank">Nabela Noor</a>?</p><p></p><p><strong>Virginia</strong></p><p>She’s not technically a full momfluencer yet because she’s pregnant with her first child. She comes from the world of YouTube beauty influencers. I did not know about her until she wrote a children’s book this year called <em><a href="https://bookshop.org/books/beautifully-me/9781534485877" target="_blank">Beautifully Me</a></em>, which I love. I actually <a href="https://www.instagram.com/tv/CUQUnvRJeMv/" target="_blank">interviewed Nabela on the @Parents Instagram</a> a few months ago. And my younger daughter is obsessed with <em>Beautifully Me</em>. It’s a great kid’s book. (I also talked about it <a href="https://virginiasolesmith.substack.com/p/body-positive-bookshop-middle-grade" target="_blank">here</a>.) </p><p>And yet, there is also this continual emphasis on the importance of beauty, both in the book and in Nabela’s work. Her aesthetic on Instagram is all neutrals. Everything in her house is white and brass handles and beautiful flower arrangements. There’s a lot of emphasis on her look and her makeup. There’s this tension between the way she is challenging norms—but then there is some upholding.</p><p><strong>Sara</strong></p><p>I’m looking at <a href="https://www.instagram.com/nabela/?hl=en" target="_blank">her feed</a>, and just the aesthetic tropes—she’s checking all the boxes. The all white everything, interior design-wise. The caressing her pregnant stomach, with a beautiful dress. Hyper-feminine imagery. The ultrasound photos, the very joyful, domestic Goddess Mother-vibe.</p><p>But I wonder how fair or even productive it is to critique someone for adhering to those norms when she didn’t create them. It feels like critiquing a fish for swimming in the wrong water or something. Do you know what I mean? It’s tricky. What do you think?</p><p><strong>Virginia</strong></p><p>I see that. The belly caressing in particular really moved me because she started caressing her belly like that when she was, like, nine weeks pregnant. To see this woman, who has a belly, caressing her belly without apology with so much joy and reverence for it, at a time when there’s often still a lot of negativity about the belly. <strong>We’re conditioned not to really celebrate the bump until it’s like the perfect basketball bump on your tiny body.</strong> <strong>And she’s never gonna have that perfect basketball bump on a tiny body.</strong> That’s not how she’s built. There was something very radical and moving to me to see her being so proud of that. That does feel powerful for me in terms of representation of pregnancy that doesn’t look like the way we’re told pregnancy needs to look. And yet, it does unsettle me to then see her grasping at holding up every other possible standard of perfect pregnancy. It’s like she’s only allowed one out or something.</p><p><strong>Sara</strong></p><p>Yeah, that’s so interesting. <a href="https://www.instagram.com/miaomalley/?hl=en" target="_blank">Mia O’Malley</a> went viral for sharing her own pregnancy photos and <a href="https://plussizebirth.com/my-invisible-plus-size-pregnancy/" target="_blank">she wrote an essay accompanying them</a>. This was, I think, three-ish years ago, and she still gets comments and emails from other <strong>moms saying they never even considered taking pregnancy photos because they had so internalized that this was a thin person thing to do</strong>. Like the basketball bump—if you don’t have that, your pregnancy is not worth celebrating or beautiful or whatever. The mere fact of representation is really powerful.</p><p><strong>Virginia</strong></p><p>And for someone who reaches such a wide audience who haven’t reconsidered their feelings on fatness or beauty, she is asking them to do that. </p><p><strong>Sara</strong></p><p>Yeah. If a mom disrupts any part of the stereotypical ideal—like in this case she’s disrupting thinness and whiteness—that’s a net positive.</p><p><strong>Virginia</strong></p><p>Yes, I agree. But I do think of what Tori was talking about in her email. Nabela is not opting out. She’s opting all the way in and saying, “I belong in this room.” </p><p><strong>Sara</strong></p><p>Well, and I think back to what you were saying before. <strong>The responsibility and the onus should be on white moms, with the most privilege, for them to opt out.</strong></p><p><strong>Virginia</strong></p><p>I agree with you. I think if anyone’s going to be making the big momfluencer bucks off the endorsement deals, I’m glad it’s Nabela. </p><p>What else do we want to say about <a href="https://www.instagram.com/miaomalley/?hl=en" target="_blank">Mia</a>? </p><p><strong>Sara</strong></p><p>In addition to her main feed, she has a <a href="https://www.instagram.com/plussizebabywearing/?hl=en" target="_blank">baby wearing feed</a>. She became a babywearing consultant because when she was pregnant and when she had her newborn, every time she was shopping for a baby swing or a baby wrap, it was modeled on a thin model. Did you ever baby wear?</p><p><strong>Virginia</strong></p><p>I was really uncomfortable babywearing and size was definitely a factor in that. </p><p><strong>Sara</strong></p><p>Right. I didn’t babywear until my third baby because I was just generally overwhelmed. Those wraps are like a mile long. They’re hard no matter what kind of body you have. But to have a body that’s never represented or to not have tutorials that speak to your particular shape is a real barrier to entry. It’s like, is this even going to work? Is it even going to be safe? </p><p><strong>Virginia</strong></p><p>Yeah, and I do have one fat friend who like came over with her Moby Wrap and helped me figure it out. That was very helpful, but I remember envying mothers for whom it felt effortless. It did not feel effortless for me, ever.  We’re making babywearing into something that you’re supposed to innately know and understand at a time when your body is a complete stranger to you.</p><p><strong>Sara</strong></p><p>And the baby’s a complete stranger!</p><p><strong>Virginia</strong></p><p>They’re very small and squishy. It’s very disorienting. </p><p><strong>Sara</strong></p><p>There are a ton of fat moms and plus size moms who are creating networks of healthcare providers who don’t have anti-fat bias. This world of momfluencing is worlds away from the one we talked about last week. </p><p><strong>Virginia</strong></p><p>That is the real potential and promise of mom influencers, to help break down barriers and create communities that can share information. <a href="https://plusmommy.com/" target="_blank">PlusMommy</a> is another one who’s awesome in this space. She does really great advocacy, helping moms know what questions to ask at prenatal appointments. She also talks a lot about being a fat mom going to Disney World or being a fat mom at the playground. <strong>Our physical spaces are not built for larger bodies very often, and particularly our parenting spaces.</strong> </p><p><strong>Sara</strong></p><p>I want to bring up Andrea Landry, who runs the account <a href="https://www.instagram.com/indigenousmotherhood/" target="_blank">Indigenous motherhood</a>. S<strong>he points out that</strong> <strong>indigenous mothers have always created their own communities, calling each other and saying, “don’t go to this doctor, you’re gonna face discrimination and racism at this practice.” But since Instagram, that community-building has a way broader-reaching impact.</strong></p><p>And in terms of looking at issues that maybe white moms should be focusing our attention on more than clean countertops, Andrea and I were talking about the huge amount of Indigenous children that are placed in foster care. They are removed from Indigenous communities, which is further colonizing these communities and preventing them from learning their traditions and languages. She was saying that even up until the early 2000s, Indigenous women were still experiencing forced sterilization. In Saskatchewan, they would wake up from C-sections having had hysterectomies without their consent. These things are still happening. <strong>It’s not helping us to stay in our bubble and it’s certainly not helping the greater motherhood cause.</strong></p><p><strong>Virginia</strong></p><p>Should we talk about disabled motherhood? </p><p><strong>Sara</strong></p><p>I mentioned <a href="https://rebekahtaussig.com/" target="_blank">Rebekah Taussig</a>. She has really educated me on the structural issues impacting disabled moms that non-disabled moms are probably not aware of. <strong>In 30 states there are still discriminatory laws that mandate that custody can be removed from a disabled Mom on the basis of their disability. Like, not having the burden of proving that there was neglect or child endangerment or abuse.</strong> Just on the basis of the disability. </p><p><strong>Virginia</strong></p><p>Wow, this is a great country. I’m really proud.</p><p><strong>Sara</strong></p><p>It’s so fucking bad! It’s bad for all moms, but it is so much fucking worse for marginalized moms. </p><p>Okay, <a href="https://www.instagram.com/daniizzie/" target="_blank">Daniizzie</a>. So, she has twins. And yeah, a movie is being made, a documentary about her experience. She’s really cool. She posts a lot about access, in terms of specifically parent-related activities. Yeah, like inclusive playgrounds.</p><p><strong>Virginia</strong></p><p>She uses a wheelchair and she’s parenting twins. And yeah, of course, how would you play on most playgrounds with your kids? The ground is gravel. There are so many instant barriers. </p><p><strong>Sara</strong></p><p>Real safety issues. You have to follow your toddler up the huge curly slide or whatever.</p><p><strong>Virginia</strong></p><p>I mean, sidebar: I hate playgrounds. Until my children became old enough to play independently on them, I just viewed them as parent punishment. But I will also fully acknowledge the privilege in that. I didn’t want to get up on the slide, but I could do it.</p><p><strong>Sara</strong></p><p>Oh, I just discovered <a href="https://www.instagram.com/strugglecare/?hl=en" target="_blank">KC Davis</a>. She has a book called <a href="https://bookshop.org/books/how-to-keep-house-while-drowning-31-days-of-compassionate-help/9798564362962" target="_blank">How to Keep House While Drowning</a>. She has a <a href="https://www.instagram.com/p/CVD9h4frTCj/" target="_blank">post about laundry</a> where she has a bunch of photos of beautiful laundry rooms, and all she says is, “This is a hobby.” </p><p><strong>Virginia</strong></p><p>This is blowing my mind a little bit right now.</p><p><strong>Sara</strong></p><p>It is an actual task that we must do to keep our family in clean clothes. But we’ve also internalized that it should look good and be pretty.</p><p><strong>Virginia</strong></p><p>And is that actually going to make the task of laundry more enjoyable?<strong> Is it more delightful to stain treat skid marks in a room with shiplap?</strong> No, it would still be gross. </p><p>And there’s then the added labor of trying to make the room continually look like that photo. Because it will not. The whole point of a laundry room is to be filled with dirty laundry. So it’s never going to look good unless you’re not doing laundry in it.</p><p><strong>Sara</strong></p><p>I think so much about this. I’m really into pretty houses and shit, but I am constantly thinking about how it’s only pretty if it’s clean. The biggest battle is the actual domestic labor.</p><p><strong>Virginia</strong></p><p>Her account is <a href="https://www.instagram.com/strugglecare/?hl=en" target="_blank">strugglecare</a>. And before people who have beautiful laundry rooms all DM us, she says: There’s nothing wrong with being someone who likes this. Just call it what it is. This is a hobby. It’s a fine hobby to have.  </p><p><strong>There’s a great parallel here with diet culture because I often think about fitness in the same terms. Fitness is a great hobby! But somebody loving to train for triathlons and having the “triathlon body” doesn’t make them better than people who don’t like to train for triathlons.</strong> It’s the same weird infusion of hobbies with moral value because they relate to thinness and whiteness. This kind of laundry room personifies a certain kind of mom, that’s why we’re making it “better” than other laundry rooms.</p><p><strong>Sara</strong></p><p>I really want to talk about <a href="https://www.instagram.com/theenbymama/" target="_blank">Cia</a>. They identify as queer and non-binary. They have <a href="https://www.instagram.com/p/CV5ninRLp1V/" target="_blank">a lovely, illuminating post about gender dysphoria</a> in regards to breastfeeding. They talk about how breastfeeding in our culture is so wrapped up in the image of a beautiful white mother luxuriating in her femininity. Cia talks about feeling really good about feeding their child and bonding with their child, but also feeling like they don’t fit into this prescribed norm of what breastfeeding should look like.</p><p><strong>Virginia</strong></p><p>Yeah, this is a really important conversation. I think about, for non-binary folks going through pregnancy, the importance of communities around that. Because the body changes could be so dysmorphia-inducing. But also, you deserve to be just as proud of what your body’s doing as anyone else. It’s ridiculous that they aren’t included in the conversation.</p><p><strong>Sara</strong></p><p>Well, and the reason it feels disorienting and not great is because, again, of the ideal.</p><p><strong>Virginia</strong></p><p>Right, right. It’s the thin white mom taking up way too much space in this conversation. </p><p>I’m also loving all the normalizing the body changes in this feed, like there’s a lot of photos of their belly, and their postpartum belly. Yeah, this is very cool. </p><p>When we were talking earlier about disabled mothers losing custody rights, it also reminded me we were going to talk a little bit about <em><a href="https://bookshop.org/books/the-school-for-good-mothers-9781797135472/9781982156121" target="_blank">The School for Good Mothers</a></em> and process our feelings about that book. We’re going to try to do it without plot spoilers, because people may want to read it. Although, it’s very important to know that you don’t have to read it. <a href="https://www.refinery29.com/en-us/2022/01/10833916/school-for-good-mothers-author-interview" target="_blank">Sara read it and wrote a piece about it.</a> And I was like, “Oh, I’m reading it right now!” And she texted me to say, are you? Do you want to stop? And then I was texting her at 6am when I finished it, in tears. But! We wanted to bring it into this conversation because it articulates the ways that the standards of white motherhood creates these huge disparities and very real trauma.</p><p><strong>Sara</strong></p><p>Right now, I can only watch basically like tea and crumpets television. So, if you’re in a space like that, maybe wait a hot second on this book and read it when you’re feeling a little less tea and crumpet-y?</p><p><strong>Virginia</strong></p><p>I would say when the world is better, but I don’t know when that will be. </p><p><strong>Sara</strong></p><p>Maybe when there’s more sun?</p><p>It just hits close to home, which is why it’s such a harrowing read. Just the very arbitrary ways we define good mothering—mothering, specifically, because I think it’s important to note that mothers are held to a different standard than fathers. </p><p>There is one character who isn’t harrowing—I find her hilarious. So, she has basically a momfluencer character in the book named Susanna. She’s not a momfluencer, but she follows all the like, you know, “essential oil will heal all things.” </p><p><strong>Virginia</strong></p><p>She is the new girlfriend of the ex-husband of the main character. So the main character’s daughter is now being raised by this new girlfriend and the father. So, she’s watching her child be parented by a momfluencer, basically, and it’s kind of your worst nightmare.</p><p><strong>Sara</strong></p><p>At one point this wellness-y, culty momfluencer removes carbs from the toddler’s diet.</p><p><strong>Virginia</strong></p><p>Yes, it’s like, who’s the child abuser? Obviously, it’s not good for a two-year-old to not eat carbs. That’s science. Meanwhile, this woman of color whose parental rights have been terminated over a very minor issue, is watching this happen. Jessamine Chan does such a good job of articulating how the system continually rewards and reinforces Susanna’s style of parenting, even when it is patently bad, like with the decision around the carbs. But there’s a totally different set of standards used to measure mothers of color.</p><p><strong>Sara</strong></p><p>The standards are funny in that they are so over the top. Like the teachers at the school test them on their hugs. This is the hug you give when your toddler is having a meltdown about sharing and is the hug seven seconds too long? Are you doing the bedtime hug? Are you communicating the right kind of maternal warmth through this embrace? </p><p><strong>Virginia</strong></p><p>So much in there comes out of parenting influencers and the parenting advice that we see on social media. You might have to come back and we’ll do a whole episode about parenting influencers because the way that positive parenting is pushed on social…</p><h3><strong>Butter For Your Burnt Toast</strong></h3><p><strong>Sara</strong></p><p>So I have a tortilla recommendation. Do you know the podcast <a href="https://homecooking.show/" target="_blank">Home Cooking with Samin Nosrat</a>?</p><p><strong>Virginia</strong></p><p>Yes! It was everyone’s coping strategy during lockdown.</p><p><strong>Sara</strong></p><p>She recommended <a href="https://www.caramelotortillas.com/" target="_blank">these tortillas</a> and I immediately bought them. You put them on a super hot pan for 15 seconds and they balloon up into this crispy, delightful, salty... It’s so good. They’re so good.</p><p><strong>Virginia</strong></p><p>They have <a href="https://www.caramelotortillas.com/product-page/pork-fat-tortillas" target="_blank">pork fat tortillas</a>, <a href="https://www.caramelotortillas.com/product-page/duck-fat-tortillas" target="_blank">duck fat tortillas</a>, and <a href="https://www.caramelotortillas.com/product-page/avocado-oil-tortillas" target="_blank">avocado oil</a>. This sounds amazing. I will be getting them immediately.</p><p><strong>Sara</strong></p><p>Yeah, I got the duck fat and avocado oil. They were both good. </p><p><strong>Virginia</strong></p><p>We do a lot of tacos because it’s one of the few meals my family can agree on eating. So I would really like to up our tortilla game. Thank you! </p><p>I am also going to recommend a food. So, as people know, <a href="https://virginiasolesmith.substack.com/p/mild-covid" target="_blank">I had COVID</a>. By the time this airs, I’m hopefully over it. But as we are recording this, I am on day seven and I’m still testing positive. For the first few days I couldn’t even move. But as the fog began to lift, I was like okay, now I need comfort food so I have to bake something. We had a bunch of bananas going brown on the kitchen counter, so I made this banana bread recipe. </p><p>I did not think I had strong opinions about banana bread. I thought that it was a food that you could just Google any banana bread recipe and it would all turn out the same. Yep, no, no, this is the best banana bread. It is smitten kitchen’s <a href="https://smittenkitchen.com/2020/03/ultimate-banana-bread/" target="_blank">the ultimate banana bread recipe</a> and she is correct. It has this amazing, thick crust and then the inside is still really squishy and gooey. Just make it. Thank me later. It’s very easy to make, too. There’s not a lot of ingredients. I mean, I made it while still having COVID and not being able to stand for more than fifteen minutes at a time. I ate it all week and no one else in my family wanted it and I was so happy. </p><p>Well, Sara, thank you so much for doing this again. Remind us where we can follow you. </p><p><strong>Sara</strong></p><p>Okay, so I’m on <a href="https://twitter.com/slouisepetersen" target="_blank">Twitter</a> and <a href="https://www.instagram.com/slouisepetersen/" target="_blank">Instagram</a>.</p><p><strong>Virginia</strong></p><p>Thank you for being here.</p><p><strong>Sara</strong></p><p>Thank you, Virginia!</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 10 Feb 2022 10:03:43 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>In a perfect world, the specter of that perfect, white, thin, cishet mom wouldn’t be there at all. We wouldn’t be tasked with defining ourselves against that ideal because she wouldn’t be the biggest thing in the room. </strong></p><p>You’re listening to Burnt Toast. This is the podcast where we talk about diet culture, fatphobia, parenting, and health. Today I’m bringing back <a href="http://sara-petersen.com/" target="_blank">Sara Louise Petersen</a> for another installment of momfluencer talk. </p><p>Sara is a writer based in New Hampshire, and currently working on a book called <em>Momfluenced</em>. <a href="https://virginiasolesmith.substack.com/p/momfluencers-diet-culture" target="_blank">She came on a few weeks ago</a> and you folks had a ton to say about that episode! Hearing your thoughts and questions made us realize there is a lot more to discuss here. This might become a new subgenre of the Burnt Toast podcast.</p><p><strong>If you enjoy this episode, please subscribe, rate and review us in your podcast player!</strong> And <a href="http://patreon.com/virginiasolesmith/join" target="_blank">subscribe</a> to the <a href="http://patreon.com/virginiasolesmith" target="_blank">Burnt Toast newsletter</a> for episode transcripts, reported essays, and more.</p><p><strong>Also! </strong></p><p>I’ll write more about this in a newsletter soon, but <strong>I’m very thrilled to announce that I’ve started a </strong><strong><a href="https://burnttoastgc.statesprojectgivingcircles.org/" target="_blank">Burnt Toast Giving Circle</a></strong><strong> with </strong><strong><a href="https://statesproject.org/" target="_blank">The States Project.</a></strong> We will be raising money to help flip a state legislature Democratic this November because radical right wing state governments are dismantling free and fair elections in swing states, suppressing the right to vote, denying people quality, affordable healthcare and eradicating our right to choose. But we can take those states back! And early money matters. <strong>I’d love if you could </strong><strong><a href="https://burnttoastgc.statesprojectgivingcircles.org/" target="_blank">make a donation of any size</a></strong><strong>; Burnt Toast will match the first $1000 we raise.</strong> We’ll talk soon about which state to support and the issues on the table. Stay tuned! </p><p><strong>And: </strong>The brilliant folks behind the<a href="https://sunnysideupnutrition.com/podcast/" target="_blank"> Sunny Side Up Podcast</a> spent <a href="https://sunnysideupnutrition.com/episode/ep-47-feeding-kids-in-age-of-social-media/" target="_blank">this episode </a>talking about Instagram and how we feed kids, inspired by <a href="https://virginiasolesmith.substack.com/p/dor-diet-culture-instagram" target="_blank">this essay of mine</a>. Great companion listen to today’s Instagram deep dive! </p><h3><strong>Episode 30 Transcript</strong></h3><p><strong>Virginia</strong></p><p>So today we want to talk about whether it is possible for momfluencer culture to diversify, and to represent different types of moms. And w e’re also asking: Should that even be the goal? </p><p><strong>Sara</strong></p><p>There totally is room to follow moms that do not subscribe to cishet, white, normative, nuclear family ideal. So many moms have disrupted that narrative and have used their platforms in really cool, energizing ways to form really needed communities online. They have a different vibe than the stereotypical beachy waves, white momfluencer, the the type that we were talking about in <a href="https://virginiasolesmith.substack.com/p/momfluencers-diet-culture" target="_blank">our last episode</a>. It feels like a totally different world.</p><p><strong>Virginia</strong></p><p>I want to read this really great email I got from a listener after your episode because she is articulating the problem in a way that I hadn’t quite thought about before. So this is from Tori, and she writes:</p><p> <em><strong>I noticed that at the beginning of this missive you mentioned that you and Sara are both cis, straight moms with varying levels of thin privilege, who gave birth, and at the end, you say that the next “phase” is seeing non-thin, non-white, non-straight, non-cisgender moms shifting the narrative. That struck a nerve with me. I’m a white, cis, lesbian with a non-binary partner (she gave birth to our child.) Our kid is four and does not call either of her parents mom, in my partner’s case, because that word is feminine, and my partner is transmasculine. And in my case, mostly because even as a femme lesbian, I didn’t want to embody the culture of motherhood that has been pretty toxic in my life and it didn’t feel right for me. I read today’s newsletter with some distance, because I have found that even engaging with these momfluencers by critiquing them gives them too much space in my brain. I feel lucky that I do not generally feel mom guilt. I do not buy into most of the cultural pressures that straight, white moms often struggle with. And I think that’s because I had a way out from the beginning. </strong></em></p><p><em><strong>The queer parents I know just don’t even talk about it and we don’t compare ourselves. We talk about the absurd things our kids do, and arguments with our partners, and we share gossip about queer celebrities, but we do not really participate in this aspirational stuff. I am grateful to queer people for offering that pathway out of straight, white mom culture, and also from the fatphobia of that culture.</strong></em><em><strong> Many lesbians are fat and I’m grateful to my people for showing me how to love other women’s interesting bodies as I learn to love my own. </strong></em></p><p><em><strong>I guess I just want to gently suggest that all of this is optional. White moms—because I do think this is a whiteness problem—can stop putting their eyeballs on the momfluencers. I know that as a cultural critic, they’re available for you to talk about since Instagram is a visual medium, etc. And there’s comments and captions to analyze. But even the critique feels like adding fuel to the fire. I just want to offer up that focusing on people who do things differently (the ones you spoke about at the end of your conversation) is an even more powerful way of shifting around the way we talk about bodies. As a journalist, I’m sure you’ve engaged with the concept of de-platforming. And this is sort of a mini version of that. You have influence yourself and lifting up the alternatives rather than continuing to reinforce white dominant culture, even by picking it apart, is especially effective. We’re out here doing it differently and a whole other parent culture is possible.</strong></em></p><p>Tori, thank you. Reading this, I had a moment of feeling like, oh, right, it is optional. It is easy to get just sucked into feeling like this is the paradigm we’re in. </p><p><strong>Sara</strong></p><p>I also loved that email. It reminded me of a conversation I had with <a href="https://rebekahtaussig.com/" target="_blank">Rebekah Taussig</a>, who wrote a book called <em><a href="https://bookshop.org/books/sitting-pretty-the-view-from-my-ordinary-resilient-disabled-body-9780062936806/9780062936790" target="_blank">Sitting Pretty</a></em>. We were talking about this “ideal mother” that we’re all defining ourselves against or aligning ourselves with or comparing ourselves to. <strong>She said, in a perfect world, the specter of that perfect, white, cishet mom wouldn’t be there at all. We wouldn’t be tasked with defining ourselves against or in opposition to that ideal because she wouldn’t be the biggest thing in the room.</strong> There would be freedom to define our own parenting journeys, separate from the fetters of that looming ideal. That whole notion feels so radical to me because the ideal, white, cishet mom does loom so large in our culture.</p><p>For me, I think it is still valuable to dissect where this ideal is coming from and to look at who has the power in this narrative. Where is the power coming from? You can’t look at any of this without examining whiteness, first and foremost. I think we have to keep asking ourselves how are we approaching this cultural criticism? Which voices are we centering? </p><p><strong>Virginia</strong></p><p><strong>For those of us who are white moms and who do check more of those boxes, this is also our work to do, to hold the other privileged white moms accountable.</strong> We can’t completely eradicate whiteness from motherhood—or maybe that is what we should be doing, but that feels very difficult. So as we consider the process of doing that, can we ask more of our fellow white moms? Can we ask each other to reckon with these biases and to name these problems? That’s not work I want to ask parents with marginalization to do. It’s not their job to come in and fix the white moms. And Sara and I are the white moms, so we have to be doing this work. But also, I’m really here for the idea of how do we make space for these other voices? </p><p><strong>Sara</strong></p><p>The popular narrative about how we talked about momfluencer culture is “Oh, I’m just sick of comparing myself to the perfect mom in her perfect house.” That is a really small concern in the grand scheme of things. <strong>A lot of marginalized moms, like, they don’t give a shit. Their biggest concern is not having a kitchen that matches up to momfluencer standards.</strong> </p><p>So, there is a way that white moms do perpetuate the ideal of whiteness, in holding ourselves to those standards and prioritizing those standards as worthy of our emotional and mental energy.</p><p><strong>Virginia</strong></p><p>Even in prioritizing our ability to separate from those standards. <strong>There’s a strong parallel here with what we see in the fat community versus the “body positive” community.</strong> “Body positivity” has become reduced to this project of loving your body. <a href="https://www.health.com/mind-body/when-it-comes-to-health-who-does-body-positivity-help" target="_blank">Aubrey Gordon writes about this so well</a>: loving your body doesn’t do shit for fat rights. It doesn’t do shit for narrowing the pay gap or making clothing more accessible or stopping discrimination on airplanes. Body positivity doesn’t actually address these larger systemic ways that fatphobia is baked into our culture. <strong>This is a perpetual problem of whiteness and of white women, that we take what is really this larger systemic  issue and we make it all about like ourselves and our feelings.</strong> How does her clean kitchen make me feel? I feel like a bad mom. That’s not what it’s about at all.</p><p><strong>Sara</strong></p><p>Totally. That’s a classic tenet of specifically white feminism. When you’re looking at intersectional feminism, you’re looking at the the the community that is suffering the most and the most marginalized and working up to concerns about the clean countertops. Like, that’s not where we start. </p><p><strong>Virginia</strong></p><p><strong>We’ll do a quick shout out here for </strong><strong><a href="https://bookshop.org/books/essential-labor-mothering-as-social-change/9780062937360" target="_blank">Angela Garbes’ new book </a></strong><em><strong><a href="https://bookshop.org/books/essential-labor-mothering-as-social-change/9780062937360" target="_blank">Essential Labor</a></strong></em><strong>.</strong> She articulates the problems with white motherhood so well, and I think it’s a must read for all white moms. I had a lot of moments reading that of looking in a mirror in an uncomfortable but necessary way.</p><p><strong>Sara</strong> </p><p>I also love her first book <em><a href="https://bookshop.org/books/like-a-mother-a-feminist-journey-through-the-science-and-culture-of-pregnancy/9780062662958" target="_blank">Like A Mother</a></em>. Best book on pregnancy I’ve ever read. She looks at pregnancy from all different angles and it’s a beautiful, beautiful book.</p><p><strong>I’m also going to plug Koa Beck’s </strong><em><strong><a href="https://bookshop.org/books/white-feminism-from-the-suffragettes-to-influencers-and-who-they-leave-behind/9781982134426" target="_blank">White Feminism</a></strong></em><strong>.</strong> It was absolutely earth-shattering for me in terms of dismantling everything I thought I knew about feminism. </p><p><strong>Virginia</strong></p><p>Okay, so we are going to talk about some case studies like we did last time, and this time, we really are focusing on momfluencers who are not in that traditional skinny-white-mom box at all. </p><p><strong>Sara</strong></p><p>So should we start with <a href="https://www.instagram.com/nabela/?hl=en" target="_blank">Nabela Noor</a>?</p><p></p><p><strong>Virginia</strong></p><p>She’s not technically a full momfluencer yet because she’s pregnant with her first child. She comes from the world of YouTube beauty influencers. I did not know about her until she wrote a children’s book this year called <em><a href="https://bookshop.org/books/beautifully-me/9781534485877" target="_blank">Beautifully Me</a></em>, which I love. I actually <a href="https://www.instagram.com/tv/CUQUnvRJeMv/" target="_blank">interviewed Nabela on the @Parents Instagram</a> a few months ago. And my younger daughter is obsessed with <em>Beautifully Me</em>. It’s a great kid’s book. (I also talked about it <a href="https://virginiasolesmith.substack.com/p/body-positive-bookshop-middle-grade" target="_blank">here</a>.) </p><p>And yet, there is also this continual emphasis on the importance of beauty, both in the book and in Nabela’s work. Her aesthetic on Instagram is all neutrals. Everything in her house is white and brass handles and beautiful flower arrangements. There’s a lot of emphasis on her look and her makeup. There’s this tension between the way she is challenging norms—but then there is some upholding.</p><p><strong>Sara</strong></p><p>I’m looking at <a href="https://www.instagram.com/nabela/?hl=en" target="_blank">her feed</a>, and just the aesthetic tropes—she’s checking all the boxes. The all white everything, interior design-wise. The caressing her pregnant stomach, with a beautiful dress. Hyper-feminine imagery. The ultrasound photos, the very joyful, domestic Goddess Mother-vibe.</p><p>But I wonder how fair or even productive it is to critique someone for adhering to those norms when she didn’t create them. It feels like critiquing a fish for swimming in the wrong water or something. Do you know what I mean? It’s tricky. What do you think?</p><p><strong>Virginia</strong></p><p>I see that. The belly caressing in particular really moved me because she started caressing her belly like that when she was, like, nine weeks pregnant. To see this woman, who has a belly, caressing her belly without apology with so much joy and reverence for it, at a time when there’s often still a lot of negativity about the belly. <strong>We’re conditioned not to really celebrate the bump until it’s like the perfect basketball bump on your tiny body.</strong> <strong>And she’s never gonna have that perfect basketball bump on a tiny body.</strong> That’s not how she’s built. There was something very radical and moving to me to see her being so proud of that. That does feel powerful for me in terms of representation of pregnancy that doesn’t look like the way we’re told pregnancy needs to look. And yet, it does unsettle me to then see her grasping at holding up every other possible standard of perfect pregnancy. It’s like she’s only allowed one out or something.</p><p><strong>Sara</strong></p><p>Yeah, that’s so interesting. <a href="https://www.instagram.com/miaomalley/?hl=en" target="_blank">Mia O’Malley</a> went viral for sharing her own pregnancy photos and <a href="https://plussizebirth.com/my-invisible-plus-size-pregnancy/" target="_blank">she wrote an essay accompanying them</a>. This was, I think, three-ish years ago, and she still gets comments and emails from other <strong>moms saying they never even considered taking pregnancy photos because they had so internalized that this was a thin person thing to do</strong>. Like the basketball bump—if you don’t have that, your pregnancy is not worth celebrating or beautiful or whatever. The mere fact of representation is really powerful.</p><p><strong>Virginia</strong></p><p>And for someone who reaches such a wide audience who haven’t reconsidered their feelings on fatness or beauty, she is asking them to do that. </p><p><strong>Sara</strong></p><p>Yeah. If a mom disrupts any part of the stereotypical ideal—like in this case she’s disrupting thinness and whiteness—that’s a net positive.</p><p><strong>Virginia</strong></p><p>Yes, I agree. But I do think of what Tori was talking about in her email. Nabela is not opting out. She’s opting all the way in and saying, “I belong in this room.” </p><p><strong>Sara</strong></p><p>Well, and I think back to what you were saying before. <strong>The responsibility and the onus should be on white moms, with the most privilege, for them to opt out.</strong></p><p><strong>Virginia</strong></p><p>I agree with you. I think if anyone’s going to be making the big momfluencer bucks off the endorsement deals, I’m glad it’s Nabela. </p><p>What else do we want to say about <a href="https://www.instagram.com/miaomalley/?hl=en" target="_blank">Mia</a>? </p><p><strong>Sara</strong></p><p>In addition to her main feed, she has a <a href="https://www.instagram.com/plussizebabywearing/?hl=en" target="_blank">baby wearing feed</a>. She became a babywearing consultant because when she was pregnant and when she had her newborn, every time she was shopping for a baby swing or a baby wrap, it was modeled on a thin model. Did you ever baby wear?</p><p><strong>Virginia</strong></p><p>I was really uncomfortable babywearing and size was definitely a factor in that. </p><p><strong>Sara</strong></p><p>Right. I didn’t babywear until my third baby because I was just generally overwhelmed. Those wraps are like a mile long. They’re hard no matter what kind of body you have. But to have a body that’s never represented or to not have tutorials that speak to your particular shape is a real barrier to entry. It’s like, is this even going to work? Is it even going to be safe? </p><p><strong>Virginia</strong></p><p>Yeah, and I do have one fat friend who like came over with her Moby Wrap and helped me figure it out. That was very helpful, but I remember envying mothers for whom it felt effortless. It did not feel effortless for me, ever.  We’re making babywearing into something that you’re supposed to innately know and understand at a time when your body is a complete stranger to you.</p><p><strong>Sara</strong></p><p>And the baby’s a complete stranger!</p><p><strong>Virginia</strong></p><p>They’re very small and squishy. It’s very disorienting. </p><p><strong>Sara</strong></p><p>There are a ton of fat moms and plus size moms who are creating networks of healthcare providers who don’t have anti-fat bias. This world of momfluencing is worlds away from the one we talked about last week. </p><p><strong>Virginia</strong></p><p>That is the real potential and promise of mom influencers, to help break down barriers and create communities that can share information. <a href="https://plusmommy.com/" target="_blank">PlusMommy</a> is another one who’s awesome in this space. She does really great advocacy, helping moms know what questions to ask at prenatal appointments. She also talks a lot about being a fat mom going to Disney World or being a fat mom at the playground. <strong>Our physical spaces are not built for larger bodies very often, and particularly our parenting spaces.</strong> </p><p><strong>Sara</strong></p><p>I want to bring up Andrea Landry, who runs the account <a href="https://www.instagram.com/indigenousmotherhood/" target="_blank">Indigenous motherhood</a>. S<strong>he points out that</strong> <strong>indigenous mothers have always created their own communities, calling each other and saying, “don’t go to this doctor, you’re gonna face discrimination and racism at this practice.” But since Instagram, that community-building has a way broader-reaching impact.</strong></p><p>And in terms of looking at issues that maybe white moms should be focusing our attention on more than clean countertops, Andrea and I were talking about the huge amount of Indigenous children that are placed in foster care. They are removed from Indigenous communities, which is further colonizing these communities and preventing them from learning their traditions and languages. She was saying that even up until the early 2000s, Indigenous women were still experiencing forced sterilization. In Saskatchewan, they would wake up from C-sections having had hysterectomies without their consent. These things are still happening. <strong>It’s not helping us to stay in our bubble and it’s certainly not helping the greater motherhood cause.</strong></p><p><strong>Virginia</strong></p><p>Should we talk about disabled motherhood? </p><p><strong>Sara</strong></p><p>I mentioned <a href="https://rebekahtaussig.com/" target="_blank">Rebekah Taussig</a>. She has really educated me on the structural issues impacting disabled moms that non-disabled moms are probably not aware of. <strong>In 30 states there are still discriminatory laws that mandate that custody can be removed from a disabled Mom on the basis of their disability. Like, not having the burden of proving that there was neglect or child endangerment or abuse.</strong> Just on the basis of the disability. </p><p><strong>Virginia</strong></p><p>Wow, this is a great country. I’m really proud.</p><p><strong>Sara</strong></p><p>It’s so fucking bad! It’s bad for all moms, but it is so much fucking worse for marginalized moms. </p><p>Okay, <a href="https://www.instagram.com/daniizzie/" target="_blank">Daniizzie</a>. So, she has twins. And yeah, a movie is being made, a documentary about her experience. She’s really cool. She posts a lot about access, in terms of specifically parent-related activities. Yeah, like inclusive playgrounds.</p><p><strong>Virginia</strong></p><p>She uses a wheelchair and she’s parenting twins. And yeah, of course, how would you play on most playgrounds with your kids? The ground is gravel. There are so many instant barriers. </p><p><strong>Sara</strong></p><p>Real safety issues. You have to follow your toddler up the huge curly slide or whatever.</p><p><strong>Virginia</strong></p><p>I mean, sidebar: I hate playgrounds. Until my children became old enough to play independently on them, I just viewed them as parent punishment. But I will also fully acknowledge the privilege in that. I didn’t want to get up on the slide, but I could do it.</p><p><strong>Sara</strong></p><p>Oh, I just discovered <a href="https://www.instagram.com/strugglecare/?hl=en" target="_blank">KC Davis</a>. She has a book called <a href="https://bookshop.org/books/how-to-keep-house-while-drowning-31-days-of-compassionate-help/9798564362962" target="_blank">How to Keep House While Drowning</a>. She has a <a href="https://www.instagram.com/p/CVD9h4frTCj/" target="_blank">post about laundry</a> where she has a bunch of photos of beautiful laundry rooms, and all she says is, “This is a hobby.” </p><p><strong>Virginia</strong></p><p>This is blowing my mind a little bit right now.</p><p><strong>Sara</strong></p><p>It is an actual task that we must do to keep our family in clean clothes. But we’ve also internalized that it should look good and be pretty.</p><p><strong>Virginia</strong></p><p>And is that actually going to make the task of laundry more enjoyable?<strong> Is it more delightful to stain treat skid marks in a room with shiplap?</strong> No, it would still be gross. </p><p>And there’s then the added labor of trying to make the room continually look like that photo. Because it will not. The whole point of a laundry room is to be filled with dirty laundry. So it’s never going to look good unless you’re not doing laundry in it.</p><p><strong>Sara</strong></p><p>I think so much about this. I’m really into pretty houses and shit, but I am constantly thinking about how it’s only pretty if it’s clean. The biggest battle is the actual domestic labor.</p><p><strong>Virginia</strong></p><p>Her account is <a href="https://www.instagram.com/strugglecare/?hl=en" target="_blank">strugglecare</a>. And before people who have beautiful laundry rooms all DM us, she says: There’s nothing wrong with being someone who likes this. Just call it what it is. This is a hobby. It’s a fine hobby to have.  </p><p><strong>There’s a great parallel here with diet culture because I often think about fitness in the same terms. Fitness is a great hobby! But somebody loving to train for triathlons and having the “triathlon body” doesn’t make them better than people who don’t like to train for triathlons.</strong> It’s the same weird infusion of hobbies with moral value because they relate to thinness and whiteness. This kind of laundry room personifies a certain kind of mom, that’s why we’re making it “better” than other laundry rooms.</p><p><strong>Sara</strong></p><p>I really want to talk about <a href="https://www.instagram.com/theenbymama/" target="_blank">Cia</a>. They identify as queer and non-binary. They have <a href="https://www.instagram.com/p/CV5ninRLp1V/" target="_blank">a lovely, illuminating post about gender dysphoria</a> in regards to breastfeeding. They talk about how breastfeeding in our culture is so wrapped up in the image of a beautiful white mother luxuriating in her femininity. Cia talks about feeling really good about feeding their child and bonding with their child, but also feeling like they don’t fit into this prescribed norm of what breastfeeding should look like.</p><p><strong>Virginia</strong></p><p>Yeah, this is a really important conversation. I think about, for non-binary folks going through pregnancy, the importance of communities around that. Because the body changes could be so dysmorphia-inducing. But also, you deserve to be just as proud of what your body’s doing as anyone else. It’s ridiculous that they aren’t included in the conversation.</p><p><strong>Sara</strong></p><p>Well, and the reason it feels disorienting and not great is because, again, of the ideal.</p><p><strong>Virginia</strong></p><p>Right, right. It’s the thin white mom taking up way too much space in this conversation. </p><p>I’m also loving all the normalizing the body changes in this feed, like there’s a lot of photos of their belly, and their postpartum belly. Yeah, this is very cool. </p><p>When we were talking earlier about disabled mothers losing custody rights, it also reminded me we were going to talk a little bit about <em><a href="https://bookshop.org/books/the-school-for-good-mothers-9781797135472/9781982156121" target="_blank">The School for Good Mothers</a></em> and process our feelings about that book. We’re going to try to do it without plot spoilers, because people may want to read it. Although, it’s very important to know that you don’t have to read it. <a href="https://www.refinery29.com/en-us/2022/01/10833916/school-for-good-mothers-author-interview" target="_blank">Sara read it and wrote a piece about it.</a> And I was like, “Oh, I’m reading it right now!” And she texted me to say, are you? Do you want to stop? And then I was texting her at 6am when I finished it, in tears. But! We wanted to bring it into this conversation because it articulates the ways that the standards of white motherhood creates these huge disparities and very real trauma.</p><p><strong>Sara</strong></p><p>Right now, I can only watch basically like tea and crumpets television. So, if you’re in a space like that, maybe wait a hot second on this book and read it when you’re feeling a little less tea and crumpet-y?</p><p><strong>Virginia</strong></p><p>I would say when the world is better, but I don’t know when that will be. </p><p><strong>Sara</strong></p><p>Maybe when there’s more sun?</p><p>It just hits close to home, which is why it’s such a harrowing read. Just the very arbitrary ways we define good mothering—mothering, specifically, because I think it’s important to note that mothers are held to a different standard than fathers. </p><p>There is one character who isn’t harrowing—I find her hilarious. So, she has basically a momfluencer character in the book named Susanna. She’s not a momfluencer, but she follows all the like, you know, “essential oil will heal all things.” </p><p><strong>Virginia</strong></p><p>She is the new girlfriend of the ex-husband of the main character. So the main character’s daughter is now being raised by this new girlfriend and the father. So, she’s watching her child be parented by a momfluencer, basically, and it’s kind of your worst nightmare.</p><p><strong>Sara</strong></p><p>At one point this wellness-y, culty momfluencer removes carbs from the toddler’s diet.</p><p><strong>Virginia</strong></p><p>Yes, it’s like, who’s the child abuser? Obviously, it’s not good for a two-year-old to not eat carbs. That’s science. Meanwhile, this woman of color whose parental rights have been terminated over a very minor issue, is watching this happen. Jessamine Chan does such a good job of articulating how the system continually rewards and reinforces Susanna’s style of parenting, even when it is patently bad, like with the decision around the carbs. But there’s a totally different set of standards used to measure mothers of color.</p><p><strong>Sara</strong></p><p>The standards are funny in that they are so over the top. Like the teachers at the school test them on their hugs. This is the hug you give when your toddler is having a meltdown about sharing and is the hug seven seconds too long? Are you doing the bedtime hug? Are you communicating the right kind of maternal warmth through this embrace? </p><p><strong>Virginia</strong></p><p>So much in there comes out of parenting influencers and the parenting advice that we see on social media. You might have to come back and we’ll do a whole episode about parenting influencers because the way that positive parenting is pushed on social…</p><h3><strong>Butter For Your Burnt Toast</strong></h3><p><strong>Sara</strong></p><p>So I have a tortilla recommendation. Do you know the podcast <a href="https://homecooking.show/" target="_blank">Home Cooking with Samin Nosrat</a>?</p><p><strong>Virginia</strong></p><p>Yes! It was everyone’s coping strategy during lockdown.</p><p><strong>Sara</strong></p><p>She recommended <a href="https://www.caramelotortillas.com/" target="_blank">these tortillas</a> and I immediately bought them. You put them on a super hot pan for 15 seconds and they balloon up into this crispy, delightful, salty... It’s so good. They’re so good.</p><p><strong>Virginia</strong></p><p>They have <a href="https://www.caramelotortillas.com/product-page/pork-fat-tortillas" target="_blank">pork fat tortillas</a>, <a href="https://www.caramelotortillas.com/product-page/duck-fat-tortillas" target="_blank">duck fat tortillas</a>, and <a href="https://www.caramelotortillas.com/product-page/avocado-oil-tortillas" target="_blank">avocado oil</a>. This sounds amazing. I will be getting them immediately.</p><p><strong>Sara</strong></p><p>Yeah, I got the duck fat and avocado oil. They were both good. </p><p><strong>Virginia</strong></p><p>We do a lot of tacos because it’s one of the few meals my family can agree on eating. So I would really like to up our tortilla game. Thank you! </p><p>I am also going to recommend a food. So, as people know, <a href="https://virginiasolesmith.substack.com/p/mild-covid" target="_blank">I had COVID</a>. By the time this airs, I’m hopefully over it. But as we are recording this, I am on day seven and I’m still testing positive. For the first few days I couldn’t even move. But as the fog began to lift, I was like okay, now I need comfort food so I have to bake something. We had a bunch of bananas going brown on the kitchen counter, so I made this banana bread recipe. </p><p>I did not think I had strong opinions about banana bread. I thought that it was a food that you could just Google any banana bread recipe and it would all turn out the same. Yep, no, no, this is the best banana bread. It is smitten kitchen’s <a href="https://smittenkitchen.com/2020/03/ultimate-banana-bread/" target="_blank">the ultimate banana bread recipe</a> and she is correct. It has this amazing, thick crust and then the inside is still really squishy and gooey. Just make it. Thank me later. It’s very easy to make, too. There’s not a lot of ingredients. I mean, I made it while still having COVID and not being able to stand for more than fifteen minutes at a time. I ate it all week and no one else in my family wanted it and I was so happy. </p><p>Well, Sara, thank you so much for doing this again. Remind us where we can follow you. </p><p><strong>Sara</strong></p><p>Okay, so I’m on <a href="https://twitter.com/slouisepetersen" target="_blank">Twitter</a> and <a href="https://www.instagram.com/slouisepetersen/" target="_blank">Instagram</a>.</p><p><strong>Virginia</strong></p><p>Thank you for being here.</p><p><strong>Sara</strong></p><p>Thank you, Virginia!</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by</em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank"> Jeff Bailey</a></em><em> and</em><em><a href="https://www.maxrecordings.com/" target="_blank"> Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti-diet journalism.</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
      <enclosure length="37242782" type="audio/mpeg" url="https://cdn.simplecast.com/audio/4c95d509-3fa3-4e14-b427-9202404e777e/episodes/6db9bd83-2f1d-4790-a433-ca2a0c3c3afa/audio/a18dc383-26ef-45dc-86df-b54bf6fbc810/default_tc.mp3?aid=rss_feed&amp;feed=msucBnbY"/>
      <itunes:title>Getting The Thin White Momfluencer Out of the Room.</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:38:47</itunes:duration>
      <itunes:summary>In a perfect world, the specter of that perfect, white, thin, cishet mom wouldn’t be there at all. We wouldn’t be tasked with defining ourselves against that ideal because she wouldn’t be the biggest thing in the room. You’re listening to Burnt Toast. This is the podcast where we talk about diet culture, fatphobia, parenting, and health. Today I’m bringing back Sara Louise Petersen for another installment of momfluencer talk. Sara is a writer based in New Hampshire, and currently working on a book called Momfluenced. She came on a few weeks ago and you folks had a ton to say about that episode! Hearing your thoughts and questions made us realize there is a lot more to discuss here. This might become a new subgenre of the Burnt Toast podcast.If you enjoy this episode, please subscribe, rate and review us in your podcast player! And subscribe to the Burnt Toast newsletter for episode transcripts, reported essays, and more.Also! I’ll write more about this in a newsletter soon, but I’m very thrilled to announce that I’ve started a Burnt Toast Giving Circle with The States Project. We will be raising money to help flip a state legislature Democratic this November because radical right wing state governments are dismantling free and fair elections in swing states, suppressing the right to vote, denying people quality, affordable healthcare and eradicating our right to choose. But we can take those states back! And early money matters. I’d love if you could make a donation of any size; Burnt Toast will match the first $1000 we raise. We’ll talk soon about which state to support and the issues on the table. Stay tuned! And: The brilliant folks behind the Sunny Side Up Podcast spent this episode talking about Instagram and how we feed kids, inspired by this essay of mine. Great companion listen to today’s Instagram deep dive! Episode 30 TranscriptVirginiaSo today we want to talk about whether it is possible for momfluencer culture to diversify, and to represent different types of moms. And w e’re also asking: Should that even be the goal? SaraThere totally is room to follow moms that do not subscribe to cishet, white, normative, nuclear family ideal. So many moms have disrupted that narrative and have used their platforms in really cool, energizing ways to form really needed communities online. They have a different vibe than the stereotypical beachy waves, white momfluencer, the the type that we were talking about in our last episode. It feels like a totally different world.VirginiaI want to read this really great email I got from a listener after your episode because she is articulating the problem in a way that I hadn’t quite thought about before. So this is from Tori, and she writes: I noticed that at the beginning of this missive you mentioned that you and Sara are both cis, straight moms with varying levels of thin privilege, who gave birth, and at the end, you say that the next “phase” is seeing non-thin, non-white, non-straight, non-cisgender moms shifting the narrative. That struck a nerve with me. I’m a white, cis, lesbian with a non-binary partner (she gave birth to our child.) Our kid is four and does not call either of her parents mom, in my partner’s case, because that word is feminine, and my partner is transmasculine. And in my case, mostly because even as a femme lesbian, I didn’t want to embody the culture of motherhood that has been pretty toxic in my life and it didn’t feel right for me. I read today’s newsletter with some distance, because I have found that even engaging with these momfluencers by critiquing them gives them too much space in my brain. I feel lucky that I do not generally feel mom guilt. I do not buy into most of the cultural pressures that straight, white moms often struggle with. And I think that’s because I had a way out from the beginning. The queer parents I know just don’t even talk about it and we don’t compare ourselves. We talk about the absurd things our kids do, and arguments with our partners, and we share gossip about queer celebrities, but we do not really participate in this aspirational stuff. I am grateful to queer people for offering that pathway out of straight, white mom culture, and also from the fatphobia of that culture. Many lesbians are fat and I’m grateful to my people for showing me how to love other women’s interesting bodies as I learn to love my own. I guess I just want to gently suggest that all of this is optional. White moms—because I do think this is a whiteness problem—can stop putting their eyeballs on the momfluencers. I know that as a cultural critic, they’re available for you to talk about since Instagram is a visual medium, etc. And there’s comments and captions to analyze. But even the critique feels like adding fuel to the fire. I just want to offer up that focusing on people who do things differently (the ones you spoke about at the end of your conversation) is an even more powerful way of shifting around the way we talk about bodies. As a journalist, I’m sure you’ve engaged with the concept of de-platforming. And this is sort of a mini version of that. You have influence yourself and lifting up the alternatives rather than continuing to reinforce white dominant culture, even by picking it apart, is especially effective. We’re out here doing it differently and a whole other parent culture is possible.Tori, thank you. Reading this, I had a moment of feeling like, oh, right, it is optional. It is easy to get just sucked into feeling like this is the paradigm we’re in. SaraI also loved that email. It reminded me of a conversation I had with Rebekah Taussig, who wrote a book called Sitting Pretty. We were talking about this “ideal mother” that we’re all defining ourselves against or aligning ourselves with or comparing ourselves to. She said, in a perfect world, the specter of that perfect, white, cishet mom wouldn’t be there at all. We wouldn’t be tasked with defining ourselves against or in opposition to that ideal because she wouldn’t be the biggest thing in the room. There would be freedom to define our own parenting journeys, separate from the fetters of that looming ideal. That whole notion feels so radical to me because the ideal, white, cishet mom does loom so large in our culture.For me, I think it is still valuable to dissect where this ideal is coming from and to look at who has the power in this narrative. Where is the power coming from? You can’t look at any of this without examining whiteness, first and foremost. I think we have to keep asking ourselves how are we approaching this cultural criticism? Which voices are we centering? VirginiaFor those of us who are white moms and who do check more of those boxes, this is also our work to do, to hold the other privileged white moms accountable. We can’t completely eradicate whiteness from motherhood—or maybe that is what we should be doing, but that feels very difficult. So as we consider the process of doing that, can we ask more of our fellow white moms? Can we ask each other to reckon with these biases and to name these problems? That’s not work I want to ask parents with marginalization to do. It’s not their job to come in and fix the white moms. And Sara and I are the white moms, so we have to be doing this work. But also, I’m really here for the idea of how do we make space for these other voices? SaraThe popular narrative about how we talked about momfluencer culture is “Oh, I’m just sick of comparing myself to the perfect mom in her perfect house.” That is a really small concern in the grand scheme of things. A lot of marginalized moms, like, they don’t give a shit. Their biggest concern is not having a kitchen that matches up to momfluencer standards. So, there is a way that white moms do perpetuate the ideal of whiteness, in holding ourselves to those standards and prioritizing those standards as worthy of our emotional and mental energy.VirginiaEven in prioritizing our ability to separate from those standards. There’s a strong parallel here with what we see in the fat community versus the “body positive” community. “Body positivity” has become reduced to this project of loving your body. Aubrey Gordon writes about this so well: loving your body doesn’t do shit for fat rights. It doesn’t do shit for narrowing the pay gap or making clothing more accessible or stopping discrimination on airplanes. Body positivity doesn’t actually address these larger systemic ways that fatphobia is baked into our culture. This is a perpetual problem of whiteness and of white women, that we take what is really this larger systemic  issue and we make it all about like ourselves and our feelings. How does her clean kitchen make me feel? I feel like a bad mom. That’s not what it’s about at all.SaraTotally. That’s a classic tenet of specifically white feminism. When you’re looking at intersectional feminism, you’re looking at the the the community that is suffering the most and the most marginalized and working up to concerns about the clean countertops. Like, that’s not where we start. VirginiaWe’ll do a quick shout out here for Angela Garbes’ new book Essential Labor. She articulates the problems with white motherhood so well, and I think it’s a must read for all white moms. I had a lot of moments reading that of looking in a mirror in an uncomfortable but necessary way.Sara I also love her first book Like A Mother. Best book on pregnancy I’ve ever read. She looks at pregnancy from all different angles and it’s a beautiful, beautiful book.I’m also going to plug Koa Beck’s White Feminism. It was absolutely earth-shattering for me in terms of dismantling everything I thought I knew about feminism. VirginiaOkay, so we are going to talk about some case studies like we did last time, and this time, we really are focusing on momfluencers who are not in that traditional skinny-white-mom box at all. SaraSo should we start with Nabela Noor?VirginiaShe’s not technically a full momfluencer yet because she’s pregnant with her first child. She comes from the world of YouTube beauty influencers. I did not know about her until she wrote a children’s book this year called Beautifully Me, which I love. I actually interviewed Nabela on the @Parents Instagram a few months ago. And my younger daughter is obsessed with Beautifully Me. It’s a great kid’s book. (I also talked about it here.) And yet, there is also this continual emphasis on the importance of beauty, both in the book and in Nabela’s work. Her aesthetic on Instagram is all neutrals. Everything in her house is white and brass handles and beautiful flower arrangements. There’s a lot of emphasis on her look and her makeup. There’s this tension between the way she is challenging norms—but then there is some upholding.SaraI’m looking at her feed, and just the aesthetic tropes—she’s checking all the boxes. The all white everything, interior design-wise. The caressing her pregnant stomach, with a beautiful dress. Hyper-feminine imagery. The ultrasound photos, the very joyful, domestic Goddess Mother-vibe.But I wonder how fair or even productive it is to critique someone for adhering to those norms when she didn’t create them. It feels like critiquing a fish for swimming in the wrong water or something. Do you know what I mean? It’s tricky. What do you think?VirginiaI see that. The belly caressing in particular really moved me because she started caressing her belly like that when she was, like, nine weeks pregnant. To see this woman, who has a belly, caressing her belly without apology with so much joy and reverence for it, at a time when there’s often still a lot of negativity about the belly. We’re conditioned not to really celebrate the bump until it’s like the perfect basketball bump on your tiny body. And she’s never gonna have that perfect basketball bump on a tiny body. That’s not how she’s built. There was something very radical and moving to me to see her being so proud of that. That does feel powerful for me in terms of representation of pregnancy that doesn’t look like the way we’re told pregnancy needs to look. And yet, it does unsettle me to then see her grasping at holding up every other possible standard of perfect pregnancy. It’s like she’s only allowed one out or something.SaraYeah, that’s so interesting. Mia O’Malley went viral for sharing her own pregnancy photos and she wrote an essay accompanying them. This was, I think, three-ish years ago, and she still gets comments and emails from other moms saying they never even considered taking pregnancy photos because they had so internalized that this was a thin person thing to do. Like the basketball bump—if you don’t have that, your pregnancy is not worth celebrating or beautiful or whatever. The mere fact of representation is really powerful.VirginiaAnd for someone who reaches such a wide audience who haven’t reconsidered their feelings on fatness or beauty, she is asking them to do that. SaraYeah. If a mom disrupts any part of the stereotypical ideal—like in this case she’s disrupting thinness and whiteness—that’s a net positive.VirginiaYes, I agree. But I do think of what Tori was talking about in her email. Nabela is not opting out. She’s opting all the way in and saying, “I belong in this room.” SaraWell, and I think back to what you were saying before. The responsibility and the onus should be on white moms, with the most privilege, for them to opt out.VirginiaI agree with you. I think if anyone’s going to be making the big momfluencer bucks off the endorsement deals, I’m glad it’s Nabela. What else do we want to say about Mia? SaraIn addition to her main feed, she has a baby wearing feed. She became a babywearing consultant because when she was pregnant and when she had her newborn, every time she was shopping for a baby swing or a baby wrap, it was modeled on a thin model. Did you ever baby wear?VirginiaI was really uncomfortable babywearing and size was definitely a factor in that. SaraRight. I didn’t babywear until my third baby because I was just generally overwhelmed. Those wraps are like a mile long. They’re hard no matter what kind of body you have. But to have a body that’s never represented or to not have tutorials that speak to your particular shape is a real barrier to entry. It’s like, is this even going to work? Is it even going to be safe? VirginiaYeah, and I do have one fat friend who like came over with her Moby Wrap and helped me figure it out. That was very helpful, but I remember envying mothers for whom it felt effortless. It did not feel effortless for me, ever.  We’re making babywearing into something that you’re supposed to innately know and understand at a time when your body is a complete stranger to you.SaraAnd the baby’s a complete stranger!VirginiaThey’re very small and squishy. It’s very disorienting. SaraThere are a ton of fat moms and plus size moms who are creating networks of healthcare providers who don’t have anti-fat bias. This world of momfluencing is worlds away from the one we talked about last week. VirginiaThat is the real potential and promise of mom influencers, to help break down barriers and create communities that can share information. PlusMommy is another one who’s awesome in this space. She does really great advocacy, helping moms know what questions to ask at prenatal appointments. She also talks a lot about being a fat mom going to Disney World or being a fat mom at the playground. Our physical spaces are not built for larger bodies very often, and particularly our parenting spaces. SaraI want to bring up Andrea Landry, who runs the account Indigenous motherhood. She points out that indigenous mothers have always created their own communities, calling each other and saying, “don’t go to this doctor, you’re gonna face discrimination and racism at this practice.” But since Instagram, that community-building has a way broader-reaching impact.And in terms of looking at issues that maybe white moms should be focusing our attention on more than clean countertops, Andrea and I were talking about the huge amount of Indigenous children that are placed in foster care. They are removed from Indigenous communities, which is further colonizing these communities and preventing them from learning their traditions and languages. She was saying that even up until the early 2000s, Indigenous women were still experiencing forced sterilization. In Saskatchewan, they would wake up from C-sections having had hysterectomies without their consent. These things are still happening. It’s not helping us to stay in our bubble and it’s certainly not helping the greater motherhood cause.VirginiaShould we talk about disabled motherhood? SaraI mentioned Rebekah Taussig. She has really educated me on the structural issues impacting disabled moms that non-disabled moms are probably not aware of. In 30 states there are still discriminatory laws that mandate that custody can be removed from a disabled Mom on the basis of their disability. Like, not having the burden of proving that there was neglect or child endangerment or abuse. Just on the basis of the disability. VirginiaWow, this is a great country. I’m really proud.SaraIt’s so fucking bad! It’s bad for all moms, but it is so much fucking worse for marginalized moms. Okay, Daniizzie. So, she has twins. And yeah, a movie is being made, a documentary about her experience. She’s really cool. She posts a lot about access, in terms of specifically parent-related activities. Yeah, like inclusive playgrounds.VirginiaShe uses a wheelchair and she’s parenting twins. And yeah, of course, how would you play on most playgrounds with your kids? The ground is gravel. There are so many instant barriers. SaraReal safety issues. You have to follow your toddler up the huge curly slide or whatever.VirginiaI mean, sidebar: I hate playgrounds. Until my children became old enough to play independently on them, I just viewed them as parent punishment. But I will also fully acknowledge the privilege in that. I didn’t want to get up on the slide, but I could do it.SaraOh, I just discovered KC Davis. She has a book called How to Keep House While Drowning. She has a post about laundry where she has a bunch of photos of beautiful laundry rooms, and all she says is, “This is a hobby.” VirginiaThis is blowing my mind a little bit right now.SaraIt is an actual task that we must do to keep our family in clean clothes. But we’ve also internalized that it should look good and be pretty.VirginiaAnd is that actually going to make the task of laundry more enjoyable? Is it more delightful to stain treat skid marks in a room with shiplap? No, it would still be gross. And there’s then the added labor of trying to make the room continually look like that photo. Because it will not. The whole point of a laundry room is to be filled with dirty laundry. So it’s never going to look good unless you’re not doing laundry in it.SaraI think so much about this. I’m really into pretty houses and shit, but I am constantly thinking about how it’s only pretty if it’s clean. The biggest battle is the actual domestic labor.VirginiaHer account is strugglecare. And before people who have beautiful laundry rooms all DM us, she says: There’s nothing wrong with being someone who likes this. Just call it what it is. This is a hobby. It’s a fine hobby to have.  There’s a great parallel here with diet culture because I often think about fitness in the same terms. Fitness is a great hobby! But somebody loving to train for triathlons and having the “triathlon body” doesn’t make them better than people who don’t like to train for triathlons. It’s the same weird infusion of hobbies with moral value because they relate to thinness and whiteness. This kind of laundry room personifies a certain kind of mom, that’s why we’re making it “better” than other laundry rooms.SaraI really want to talk about Cia. They identify as queer and non-binary. They have a lovely, illuminating post about gender dysphoria in regards to breastfeeding. They talk about how breastfeeding in our culture is so wrapped up in the image of a beautiful white mother luxuriating in her femininity. Cia talks about feeling really good about feeding their child and bonding with their child, but also feeling like they don’t fit into this prescribed norm of what breastfeeding should look like.VirginiaYeah, this is a really important conversation. I think about, for non-binary folks going through pregnancy, the importance of communities around that. Because the body changes could be so dysmorphia-inducing. But also, you deserve to be just as proud of what your body’s doing as anyone else. It’s ridiculous that they aren’t included in the conversation.SaraWell, and the reason it feels disorienting and not great is because, again, of the ideal.VirginiaRight, right. It’s the thin white mom taking up way too much space in this conversation. I’m also loving all the normalizing the body changes in this feed, like there’s a lot of photos of their belly, and their postpartum belly. Yeah, this is very cool. When we were talking earlier about disabled mothers losing custody rights, it also reminded me we were going to talk a little bit about The School for Good Mothers and process our feelings about that book. We’re going to try to do it without plot spoilers, because people may want to read it. Although, it’s very important to know that you don’t have to read it. Sara read it and wrote a piece about it. And I was like, “Oh, I’m reading it right now!” And she texted me to say, are you? Do you want to stop? And then I was texting her at 6am when I finished it, in tears. But! We wanted to bring it into this conversation because it articulates the ways that the standards of white motherhood creates these huge disparities and very real trauma.SaraRight now, I can only watch basically like tea and crumpets television. So, if you’re in a space like that, maybe wait a hot second on this book and read it when you’re feeling a little less tea and crumpet-y?VirginiaI would say when the world is better, but I don’t know when that will be. SaraMaybe when there’s more sun?It just hits close to home, which is why it’s such a harrowing read. Just the very arbitrary ways we define good mothering—mothering, specifically, because I think it’s important to note that mothers are held to a different standard than fathers. There is one character who isn’t harrowing—I find her hilarious. So, she has basically a momfluencer character in the book named Susanna. She’s not a momfluencer, but she follows all the like, you know, “essential oil will heal all things.” VirginiaShe is the new girlfriend of the ex-husband of the main character. So the main character’s daughter is now being raised by this new girlfriend and the father. So, she’s watching her child be parented by a momfluencer, basically, and it’s kind of your worst nightmare.SaraAt one point this wellness-y, culty momfluencer removes carbs from the toddler’s diet.VirginiaYes, it’s like, who’s the child abuser? Obviously, it’s not good for a two-year-old to not eat carbs. That’s science. Meanwhile, this woman of color whose parental rights have been terminated over a very minor issue, is watching this happen. Jessamine Chan does such a good job of articulating how the system continually rewards and reinforces Susanna’s style of parenting, even when it is patently bad, like with the decision around the carbs. But there’s a totally different set of standards used to measure mothers of color.SaraThe standards are funny in that they are so over the top. Like the teachers at the school test them on their hugs. This is the hug you give when your toddler is having a meltdown about sharing and is the hug seven seconds too long? Are you doing the bedtime hug? Are you communicating the right kind of maternal warmth through this embrace? VirginiaSo much in there comes out of parenting influencers and the parenting advice that we see on social media. You might have to come back and we’ll do a whole episode about parenting influencers because the way that positive parenting is pushed on social…Butter For Your Burnt ToastSaraSo I have a tortilla recommendation. Do you know the podcast Home Cooking with Samin Nosrat?VirginiaYes! It was everyone’s coping strategy during lockdown.SaraShe recommended these tortillas and I immediately bought them. You put them on a super hot pan for 15 seconds and they balloon up into this crispy, delightful, salty... It’s so good. They’re so good.VirginiaThey have pork fat tortillas, duck fat tortillas, and avocado oil. This sounds amazing. I will be getting them immediately.SaraYeah, I got the duck fat and avocado oil. They were both good. VirginiaWe do a lot of tacos because it’s one of the few meals my family can agree on eating. So I would really like to up our tortilla game. Thank you! I am also going to recommend a food. So, as people know, I had COVID. By the time this airs, I’m hopefully over it. But as we are recording this, I am on day seven and I’m still testing positive. For the first few days I couldn’t even move. But as the fog began to lift, I was like okay, now I need comfort food so I have to bake something. We had a bunch of bananas going brown on the kitchen counter, so I made this banana bread recipe. I did not think I had strong opinions about banana bread. I thought that it was a food that you could just Google any banana bread recipe and it would all turn out the same. Yep, no, no, this is the best banana bread. It is smitten kitchen’s the ultimate banana bread recipe and she is correct. It has this amazing, thick crust and then the inside is still really squishy and gooey. Just make it. Thank me later. It’s very easy to make, too. There’s not a lot of ingredients. I mean, I made it while still having COVID and not being able to stand for more than fifteen minutes at a time. I ate it all week and no one else in my family wanted it and I was so happy. Well, Sara, thank you so much for doing this again. Remind us where we can follow you. SaraOkay, so I’m on Twitter and Instagram.VirginiaThank you for being here.SaraThank you, Virginia!---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.</itunes:summary>
      <itunes:subtitle>In a perfect world, the specter of that perfect, white, thin, cishet mom wouldn’t be there at all. We wouldn’t be tasked with defining ourselves against that ideal because she wouldn’t be the biggest thing in the room. You’re listening to Burnt Toast. This is the podcast where we talk about diet culture, fatphobia, parenting, and health. Today I’m bringing back Sara Louise Petersen for another installment of momfluencer talk. Sara is a writer based in New Hampshire, and currently working on a book called Momfluenced. She came on a few weeks ago and you folks had a ton to say about that episode! Hearing your thoughts and questions made us realize there is a lot more to discuss here. This might become a new subgenre of the Burnt Toast podcast.If you enjoy this episode, please subscribe, rate and review us in your podcast player! And subscribe to the Burnt Toast newsletter for episode transcripts, reported essays, and more.Also! I’ll write more about this in a newsletter soon, but I’m very thrilled to announce that I’ve started a Burnt Toast Giving Circle with The States Project. We will be raising money to help flip a state legislature Democratic this November because radical right wing state governments are dismantling free and fair elections in swing states, suppressing the right to vote, denying people quality, affordable healthcare and eradicating our right to choose. But we can take those states back! And early money matters. I’d love if you could make a donation of any size; Burnt Toast will match the first $1000 we raise. We’ll talk soon about which state to support and the issues on the table. Stay tuned! And: The brilliant folks behind the Sunny Side Up Podcast spent this episode talking about Instagram and how we feed kids, inspired by this essay of mine. Great companion listen to today’s Instagram deep dive! Episode 30 TranscriptVirginiaSo today we want to talk about whether it is possible for momfluencer culture to diversify, and to represent different types of moms. And w e’re also asking: Should that even be the goal? SaraThere totally is room to follow moms that do not subscribe to cishet, white, normative, nuclear family ideal. So many moms have disrupted that narrative and have used their platforms in really cool, energizing ways to form really needed communities online. They have a different vibe than the stereotypical beachy waves, white momfluencer, the the type that we were talking about in our last episode. It feels like a totally different world.VirginiaI want to read this really great email I got from a listener after your episode because she is articulating the problem in a way that I hadn’t quite thought about before. So this is from Tori, and she writes: I noticed that at the beginning of this missive you mentioned that you and Sara are both cis, straight moms with varying levels of thin privilege, who gave birth, and at the end, you say that the next “phase” is seeing non-thin, non-white, non-straight, non-cisgender moms shifting the narrative. That struck a nerve with me. I’m a white, cis, lesbian with a non-binary partner (she gave birth to our child.) Our kid is four and does not call either of her parents mom, in my partner’s case, because that word is feminine, and my partner is transmasculine. And in my case, mostly because even as a femme lesbian, I didn’t want to embody the culture of motherhood that has been pretty toxic in my life and it didn’t feel right for me. I read today’s newsletter with some distance, because I have found that even engaging with these momfluencers by critiquing them gives them too much space in my brain. I feel lucky that I do not generally feel mom guilt. I do not buy into most of the cultural pressures that straight, white moms often struggle with. And I think that’s because I had a way out from the beginning. The queer parents I know just don’t even talk about it and we don’t compare ourselves. We talk about the absurd things our kids do, and arguments with our partners, and we share gossip about queer celebrities, but we do not really participate in this aspirational stuff. I am grateful to queer people for offering that pathway out of straight, white mom culture, and also from the fatphobia of that culture. Many lesbians are fat and I’m grateful to my people for showing me how to love other women’s interesting bodies as I learn to love my own. I guess I just want to gently suggest that all of this is optional. White moms—because I do think this is a whiteness problem—can stop putting their eyeballs on the momfluencers. I know that as a cultural critic, they’re available for you to talk about since Instagram is a visual medium, etc. And there’s comments and captions to analyze. But even the critique feels like adding fuel to the fire. I just want to offer up that focusing on people who do things differently (the ones you spoke about at the end of your conversation) is an even more powerful way of shifting around the way we talk about bodies. As a journalist, I’m sure you’ve engaged with the concept of de-platforming. And this is sort of a mini version of that. You have influence yourself and lifting up the alternatives rather than continuing to reinforce white dominant culture, even by picking it apart, is especially effective. We’re out here doing it differently and a whole other parent culture is possible.Tori, thank you. Reading this, I had a moment of feeling like, oh, right, it is optional. It is easy to get just sucked into feeling like this is the paradigm we’re in. SaraI also loved that email. It reminded me of a conversation I had with Rebekah Taussig, who wrote a book called Sitting Pretty. We were talking about this “ideal mother” that we’re all defining ourselves against or aligning ourselves with or comparing ourselves to. She said, in a perfect world, the specter of that perfect, white, cishet mom wouldn’t be there at all. We wouldn’t be tasked with defining ourselves against or in opposition to that ideal because she wouldn’t be the biggest thing in the room. There would be freedom to define our own parenting journeys, separate from the fetters of that looming ideal. That whole notion feels so radical to me because the ideal, white, cishet mom does loom so large in our culture.For me, I think it is still valuable to dissect where this ideal is coming from and to look at who has the power in this narrative. Where is the power coming from? You can’t look at any of this without examining whiteness, first and foremost. I think we have to keep asking ourselves how are we approaching this cultural criticism? Which voices are we centering? VirginiaFor those of us who are white moms and who do check more of those boxes, this is also our work to do, to hold the other privileged white moms accountable. We can’t completely eradicate whiteness from motherhood—or maybe that is what we should be doing, but that feels very difficult. So as we consider the process of doing that, can we ask more of our fellow white moms? Can we ask each other to reckon with these biases and to name these problems? That’s not work I want to ask parents with marginalization to do. It’s not their job to come in and fix the white moms. And Sara and I are the white moms, so we have to be doing this work. But also, I’m really here for the idea of how do we make space for these other voices? SaraThe popular narrative about how we talked about momfluencer culture is “Oh, I’m just sick of comparing myself to the perfect mom in her perfect house.” That is a really small concern in the grand scheme of things. A lot of marginalized moms, like, they don’t give a shit. Their biggest concern is not having a kitchen that matches up to momfluencer standards. So, there is a way that white moms do perpetuate the ideal of whiteness, in holding ourselves to those standards and prioritizing those standards as worthy of our emotional and mental energy.VirginiaEven in prioritizing our ability to separate from those standards. There’s a strong parallel here with what we see in the fat community versus the “body positive” community. “Body positivity” has become reduced to this project of loving your body. Aubrey Gordon writes about this so well: loving your body doesn’t do shit for fat rights. It doesn’t do shit for narrowing the pay gap or making clothing more accessible or stopping discrimination on airplanes. Body positivity doesn’t actually address these larger systemic ways that fatphobia is baked into our culture. This is a perpetual problem of whiteness and of white women, that we take what is really this larger systemic  issue and we make it all about like ourselves and our feelings. How does her clean kitchen make me feel? I feel like a bad mom. That’s not what it’s about at all.SaraTotally. That’s a classic tenet of specifically white feminism. When you’re looking at intersectional feminism, you’re looking at the the the community that is suffering the most and the most marginalized and working up to concerns about the clean countertops. Like, that’s not where we start. VirginiaWe’ll do a quick shout out here for Angela Garbes’ new book Essential Labor. She articulates the problems with white motherhood so well, and I think it’s a must read for all white moms. I had a lot of moments reading that of looking in a mirror in an uncomfortable but necessary way.Sara I also love her first book Like A Mother. Best book on pregnancy I’ve ever read. She looks at pregnancy from all different angles and it’s a beautiful, beautiful book.I’m also going to plug Koa Beck’s White Feminism. It was absolutely earth-shattering for me in terms of dismantling everything I thought I knew about feminism. VirginiaOkay, so we are going to talk about some case studies like we did last time, and this time, we really are focusing on momfluencers who are not in that traditional skinny-white-mom box at all. SaraSo should we start with Nabela Noor?VirginiaShe’s not technically a full momfluencer yet because she’s pregnant with her first child. She comes from the world of YouTube beauty influencers. I did not know about her until she wrote a children’s book this year called Beautifully Me, which I love. I actually interviewed Nabela on the @Parents Instagram a few months ago. And my younger daughter is obsessed with Beautifully Me. It’s a great kid’s book. (I also talked about it here.) And yet, there is also this continual emphasis on the importance of beauty, both in the book and in Nabela’s work. Her aesthetic on Instagram is all neutrals. Everything in her house is white and brass handles and beautiful flower arrangements. There’s a lot of emphasis on her look and her makeup. There’s this tension between the way she is challenging norms—but then there is some upholding.SaraI’m looking at her feed, and just the aesthetic tropes—she’s checking all the boxes. The all white everything, interior design-wise. The caressing her pregnant stomach, with a beautiful dress. Hyper-feminine imagery. The ultrasound photos, the very joyful, domestic Goddess Mother-vibe.But I wonder how fair or even productive it is to critique someone for adhering to those norms when she didn’t create them. It feels like critiquing a fish for swimming in the wrong water or something. Do you know what I mean? It’s tricky. What do you think?VirginiaI see that. The belly caressing in particular really moved me because she started caressing her belly like that when she was, like, nine weeks pregnant. To see this woman, who has a belly, caressing her belly without apology with so much joy and reverence for it, at a time when there’s often still a lot of negativity about the belly. We’re conditioned not to really celebrate the bump until it’s like the perfect basketball bump on your tiny body. And she’s never gonna have that perfect basketball bump on a tiny body. That’s not how she’s built. There was something very radical and moving to me to see her being so proud of that. That does feel powerful for me in terms of representation of pregnancy that doesn’t look like the way we’re told pregnancy needs to look. And yet, it does unsettle me to then see her grasping at holding up every other possible standard of perfect pregnancy. It’s like she’s only allowed one out or something.SaraYeah, that’s so interesting. Mia O’Malley went viral for sharing her own pregnancy photos and she wrote an essay accompanying them. This was, I think, three-ish years ago, and she still gets comments and emails from other moms saying they never even considered taking pregnancy photos because they had so internalized that this was a thin person thing to do. Like the basketball bump—if you don’t have that, your pregnancy is not worth celebrating or beautiful or whatever. The mere fact of representation is really powerful.VirginiaAnd for someone who reaches such a wide audience who haven’t reconsidered their feelings on fatness or beauty, she is asking them to do that. SaraYeah. If a mom disrupts any part of the stereotypical ideal—like in this case she’s disrupting thinness and whiteness—that’s a net positive.VirginiaYes, I agree. But I do think of what Tori was talking about in her email. Nabela is not opting out. She’s opting all the way in and saying, “I belong in this room.” SaraWell, and I think back to what you were saying before. The responsibility and the onus should be on white moms, with the most privilege, for them to opt out.VirginiaI agree with you. I think if anyone’s going to be making the big momfluencer bucks off the endorsement deals, I’m glad it’s Nabela. What else do we want to say about Mia? SaraIn addition to her main feed, she has a baby wearing feed. She became a babywearing consultant because when she was pregnant and when she had her newborn, every time she was shopping for a baby swing or a baby wrap, it was modeled on a thin model. Did you ever baby wear?VirginiaI was really uncomfortable babywearing and size was definitely a factor in that. SaraRight. I didn’t babywear until my third baby because I was just generally overwhelmed. Those wraps are like a mile long. They’re hard no matter what kind of body you have. But to have a body that’s never represented or to not have tutorials that speak to your particular shape is a real barrier to entry. It’s like, is this even going to work? Is it even going to be safe? VirginiaYeah, and I do have one fat friend who like came over with her Moby Wrap and helped me figure it out. That was very helpful, but I remember envying mothers for whom it felt effortless. It did not feel effortless for me, ever.  We’re making babywearing into something that you’re supposed to innately know and understand at a time when your body is a complete stranger to you.SaraAnd the baby’s a complete stranger!VirginiaThey’re very small and squishy. It’s very disorienting. SaraThere are a ton of fat moms and plus size moms who are creating networks of healthcare providers who don’t have anti-fat bias. This world of momfluencing is worlds away from the one we talked about last week. VirginiaThat is the real potential and promise of mom influencers, to help break down barriers and create communities that can share information. PlusMommy is another one who’s awesome in this space. She does really great advocacy, helping moms know what questions to ask at prenatal appointments. She also talks a lot about being a fat mom going to Disney World or being a fat mom at the playground. Our physical spaces are not built for larger bodies very often, and particularly our parenting spaces. SaraI want to bring up Andrea Landry, who runs the account Indigenous motherhood. She points out that indigenous mothers have always created their own communities, calling each other and saying, “don’t go to this doctor, you’re gonna face discrimination and racism at this practice.” But since Instagram, that community-building has a way broader-reaching impact.And in terms of looking at issues that maybe white moms should be focusing our attention on more than clean countertops, Andrea and I were talking about the huge amount of Indigenous children that are placed in foster care. They are removed from Indigenous communities, which is further colonizing these communities and preventing them from learning their traditions and languages. She was saying that even up until the early 2000s, Indigenous women were still experiencing forced sterilization. In Saskatchewan, they would wake up from C-sections having had hysterectomies without their consent. These things are still happening. It’s not helping us to stay in our bubble and it’s certainly not helping the greater motherhood cause.VirginiaShould we talk about disabled motherhood? SaraI mentioned Rebekah Taussig. She has really educated me on the structural issues impacting disabled moms that non-disabled moms are probably not aware of. In 30 states there are still discriminatory laws that mandate that custody can be removed from a disabled Mom on the basis of their disability. Like, not having the burden of proving that there was neglect or child endangerment or abuse. Just on the basis of the disability. VirginiaWow, this is a great country. I’m really proud.SaraIt’s so fucking bad! It’s bad for all moms, but it is so much fucking worse for marginalized moms. Okay, Daniizzie. So, she has twins. And yeah, a movie is being made, a documentary about her experience. She’s really cool. She posts a lot about access, in terms of specifically parent-related activities. Yeah, like inclusive playgrounds.VirginiaShe uses a wheelchair and she’s parenting twins. And yeah, of course, how would you play on most playgrounds with your kids? The ground is gravel. There are so many instant barriers. SaraReal safety issues. You have to follow your toddler up the huge curly slide or whatever.VirginiaI mean, sidebar: I hate playgrounds. Until my children became old enough to play independently on them, I just viewed them as parent punishment. But I will also fully acknowledge the privilege in that. I didn’t want to get up on the slide, but I could do it.SaraOh, I just discovered KC Davis. She has a book called How to Keep House While Drowning. She has a post about laundry where she has a bunch of photos of beautiful laundry rooms, and all she says is, “This is a hobby.” VirginiaThis is blowing my mind a little bit right now.SaraIt is an actual task that we must do to keep our family in clean clothes. But we’ve also internalized that it should look good and be pretty.VirginiaAnd is that actually going to make the task of laundry more enjoyable? Is it more delightful to stain treat skid marks in a room with shiplap? No, it would still be gross. And there’s then the added labor of trying to make the room continually look like that photo. Because it will not. The whole point of a laundry room is to be filled with dirty laundry. So it’s never going to look good unless you’re not doing laundry in it.SaraI think so much about this. I’m really into pretty houses and shit, but I am constantly thinking about how it’s only pretty if it’s clean. The biggest battle is the actual domestic labor.VirginiaHer account is strugglecare. And before people who have beautiful laundry rooms all DM us, she says: There’s nothing wrong with being someone who likes this. Just call it what it is. This is a hobby. It’s a fine hobby to have.  There’s a great parallel here with diet culture because I often think about fitness in the same terms. Fitness is a great hobby! But somebody loving to train for triathlons and having the “triathlon body” doesn’t make them better than people who don’t like to train for triathlons. It’s the same weird infusion of hobbies with moral value because they relate to thinness and whiteness. This kind of laundry room personifies a certain kind of mom, that’s why we’re making it “better” than other laundry rooms.SaraI really want to talk about Cia. They identify as queer and non-binary. They have a lovely, illuminating post about gender dysphoria in regards to breastfeeding. They talk about how breastfeeding in our culture is so wrapped up in the image of a beautiful white mother luxuriating in her femininity. Cia talks about feeling really good about feeding their child and bonding with their child, but also feeling like they don’t fit into this prescribed norm of what breastfeeding should look like.VirginiaYeah, this is a really important conversation. I think about, for non-binary folks going through pregnancy, the importance of communities around that. Because the body changes could be so dysmorphia-inducing. But also, you deserve to be just as proud of what your body’s doing as anyone else. It’s ridiculous that they aren’t included in the conversation.SaraWell, and the reason it feels disorienting and not great is because, again, of the ideal.VirginiaRight, right. It’s the thin white mom taking up way too much space in this conversation. I’m also loving all the normalizing the body changes in this feed, like there’s a lot of photos of their belly, and their postpartum belly. Yeah, this is very cool. When we were talking earlier about disabled mothers losing custody rights, it also reminded me we were going to talk a little bit about The School for Good Mothers and process our feelings about that book. We’re going to try to do it without plot spoilers, because people may want to read it. Although, it’s very important to know that you don’t have to read it. Sara read it and wrote a piece about it. And I was like, “Oh, I’m reading it right now!” And she texted me to say, are you? Do you want to stop? And then I was texting her at 6am when I finished it, in tears. But! We wanted to bring it into this conversation because it articulates the ways that the standards of white motherhood creates these huge disparities and very real trauma.SaraRight now, I can only watch basically like tea and crumpets television. So, if you’re in a space like that, maybe wait a hot second on this book and read it when you’re feeling a little less tea and crumpet-y?VirginiaI would say when the world is better, but I don’t know when that will be. SaraMaybe when there’s more sun?It just hits close to home, which is why it’s such a harrowing read. Just the very arbitrary ways we define good mothering—mothering, specifically, because I think it’s important to note that mothers are held to a different standard than fathers. There is one character who isn’t harrowing—I find her hilarious. So, she has basically a momfluencer character in the book named Susanna. She’s not a momfluencer, but she follows all the like, you know, “essential oil will heal all things.” VirginiaShe is the new girlfriend of the ex-husband of the main character. So the main character’s daughter is now being raised by this new girlfriend and the father. So, she’s watching her child be parented by a momfluencer, basically, and it’s kind of your worst nightmare.SaraAt one point this wellness-y, culty momfluencer removes carbs from the toddler’s diet.VirginiaYes, it’s like, who’s the child abuser? Obviously, it’s not good for a two-year-old to not eat carbs. That’s science. Meanwhile, this woman of color whose parental rights have been terminated over a very minor issue, is watching this happen. Jessamine Chan does such a good job of articulating how the system continually rewards and reinforces Susanna’s style of parenting, even when it is patently bad, like with the decision around the carbs. But there’s a totally different set of standards used to measure mothers of color.SaraThe standards are funny in that they are so over the top. Like the teachers at the school test them on their hugs. This is the hug you give when your toddler is having a meltdown about sharing and is the hug seven seconds too long? Are you doing the bedtime hug? Are you communicating the right kind of maternal warmth through this embrace? VirginiaSo much in there comes out of parenting influencers and the parenting advice that we see on social media. You might have to come back and we’ll do a whole episode about parenting influencers because the way that positive parenting is pushed on social…Butter For Your Burnt ToastSaraSo I have a tortilla recommendation. Do you know the podcast Home Cooking with Samin Nosrat?VirginiaYes! It was everyone’s coping strategy during lockdown.SaraShe recommended these tortillas and I immediately bought them. You put them on a super hot pan for 15 seconds and they balloon up into this crispy, delightful, salty... It’s so good. They’re so good.VirginiaThey have pork fat tortillas, duck fat tortillas, and avocado oil. This sounds amazing. I will be getting them immediately.SaraYeah, I got the duck fat and avocado oil. They were both good. VirginiaWe do a lot of tacos because it’s one of the few meals my family can agree on eating. So I would really like to up our tortilla game. Thank you! I am also going to recommend a food. So, as people know, I had COVID. By the time this airs, I’m hopefully over it. But as we are recording this, I am on day seven and I’m still testing positive. For the first few days I couldn’t even move. But as the fog began to lift, I was like okay, now I need comfort food so I have to bake something. We had a bunch of bananas going brown on the kitchen counter, so I made this banana bread recipe. I did not think I had strong opinions about banana bread. I thought that it was a food that you could just Google any banana bread recipe and it would all turn out the same. Yep, no, no, this is the best banana bread. It is smitten kitchen’s the ultimate banana bread recipe and she is correct. It has this amazing, thick crust and then the inside is still really squishy and gooey. Just make it. Thank me later. It’s very easy to make, too. There’s not a lot of ingredients. I mean, I made it while still having COVID and not being able to stand for more than fifteen minutes at a time. I ate it all week and no one else in my family wanted it and I was so happy. Well, Sara, thank you so much for doing this again. Remind us where we can follow you. SaraOkay, so I’m on Twitter and Instagram.VirginiaThank you for being here.SaraThank you, Virginia!---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti-diet journalism.</itunes:subtitle>
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      <itunes:episode>29</itunes:episode>
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      <title>[PREVIEW] &quot;Is My Body Too Big To Be Pregnant?&quot;</title>
      <description><![CDATA[<p>When your providers are emphasizing weight to you, I think this is something you can feel free to push back on and say, “Look, if I am at higher risk, we don’t know that the problem is really my weight—or the care you’re going to give me because of my weight.” </p><p><strong>Hello and welcome to Burnt Toast!</strong> This is the podcast about diet culture, fatphobia, parenting, and health. I’m <a href="https://virginiasolesmith.substack.com/about" target="_blank">Virginia Sole-Smith</a>. I’m the author of<a href="https://virginiasolesmith.com/the-eating-instinct-food-culture-body-image-and-guilt-in-america/" target="_blank"> </a><em><a href="https://virginiasolesmith.com/the-eating-instinct-food-culture-body-image-and-guilt-in-america/" target="_blank">The Eating Instinct</a></em> and the forthcoming <em>Fat Kid Phobia</em>.</p><p>This is the monthly subscriber-only episode where I answer your questions. So thank you to all my paid Burnt Toast subscribers. I love you. Let’s get right to it.</p><p>Q: <em><strong>I’m 20 weeks pregnant and trying to navigate mainstream healthcare’s view that my body is too big to have a healthy pregnancy. I can’t believe how stuck my providers have been on my weight. Do you have any advice for dealing with this experience? </strong></em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 3 Feb 2022 10:00:48 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p>When your providers are emphasizing weight to you, I think this is something you can feel free to push back on and say, “Look, if I am at higher risk, we don’t know that the problem is really my weight—or the care you’re going to give me because of my weight.” </p><p><strong>Hello and welcome to Burnt Toast!</strong> This is the podcast about diet culture, fatphobia, parenting, and health. I’m <a href="https://virginiasolesmith.substack.com/about" target="_blank">Virginia Sole-Smith</a>. I’m the author of<a href="https://virginiasolesmith.com/the-eating-instinct-food-culture-body-image-and-guilt-in-america/" target="_blank"> </a><em><a href="https://virginiasolesmith.com/the-eating-instinct-food-culture-body-image-and-guilt-in-america/" target="_blank">The Eating Instinct</a></em> and the forthcoming <em>Fat Kid Phobia</em>.</p><p>This is the monthly subscriber-only episode where I answer your questions. So thank you to all my paid Burnt Toast subscribers. I love you. Let’s get right to it.</p><p>Q: <em><strong>I’m 20 weeks pregnant and trying to navigate mainstream healthcare’s view that my body is too big to have a healthy pregnancy. I can’t believe how stuck my providers have been on my weight. Do you have any advice for dealing with this experience? </strong></em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] &quot;Is My Body Too Big To Be Pregnant?&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>When your providers are emphasizing weight to you, I think this is something you can feel free to push back on and say, “Look, if I am at higher risk, we don’t know that the problem is really my weight—or the care you’re going to give me because of my weight.” Hello and welcome to Burnt Toast! This is the podcast about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith. I’m the author of The Eating Instinct and the forthcoming Fat Kid Phobia.This is the monthly subscriber-only episode where I answer your questions. So thank you to all my paid Burnt Toast subscribers. I love you. Let’s get right to it.Q: I’m 20 weeks pregnant and trying to navigate mainstream healthcare’s view that my body is too big to have a healthy pregnancy. I can’t believe how stuck my providers have been on my weight. Do you have any advice for dealing with this experience? </itunes:summary>
      <itunes:subtitle>When your providers are emphasizing weight to you, I think this is something you can feel free to push back on and say, “Look, if I am at higher risk, we don’t know that the problem is really my weight—or the care you’re going to give me because of my weight.” Hello and welcome to Burnt Toast! This is the podcast about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith. I’m the author of The Eating Instinct and the forthcoming Fat Kid Phobia.This is the monthly subscriber-only episode where I answer your questions. So thank you to all my paid Burnt Toast subscribers. I love you. Let’s get right to it.Q: I’m 20 weeks pregnant and trying to navigate mainstream healthcare’s view that my body is too big to have a healthy pregnancy. I can’t believe how stuck my providers have been on my weight. Do you have any advice for dealing with this experience? </itunes:subtitle>
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      <itunes:episode>28</itunes:episode>
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      <title>&quot;Using Weight as Our Main Marker of Health Isn&apos;t Working.&quot;</title>
      <description><![CDATA[<p><strong>Welcome to Burnt Toast!</strong> This is the podcast about about diet culture, fatphobia, parenting, and health. I’m <a href="https://virginiasolesmith.substack.com/about" target="_blank">Virginia Sole-Smith</a>.</p><p><strong>Today’s conversation is with </strong><strong><a href="https://www.centralparkendocrinology.com/our-team" target="_blank">Gregory Dodell, MD</a></strong><strong>, a weight-inclusive endocrinologist in New York City, better known as </strong><strong><a href="https://www.instagram.com/everything_endocrine/" target="_blank">@everything_endocrine </a></strong><strong>or “that one good diabetes doctor!” on Instagram. </strong>I know so many of you have questions about weight and diabetes, and a newsletter essay on these issues is forthcoming! But in the meantime, I’m delighted to bring you this conversation with Dr. Dodell, which challenges so many of our assumptions about carbs, weight and diabetes risk. </p><p><strong>If you enjoy this episode, please subscribe, rate and review us in your podcast player!</strong> And <a href="http://patreon.com/virginiasolesmith/join" target="_blank">subscribe</a> to the <a href="http://patreon.com/virginiasolesmith" target="_blank">Burnt Toast newsletter</a> for episode transcripts, reported essays, and more.</p><p><strong>Virginia</strong></p><p>I am delighted today to be chatting with Dr. Gregory Dodell, who is an endocrinologist in New York City. Welcome!</p><p><strong>Greg</strong></p><p>Thanks for having me on.</p><p><strong>Virginia</strong></p><p>I’m really excited to have you here. I think I get a question about diabetes about once a week. It comes up in a lot of different ways, from parents, from people worried about their own health or a parent’s health. It also comes up a lot from trolls, right? It’s the argument that they think you can’t fight back on. We’ll be having this very nuanced conversation about the relationship between weight and health and why it’s so important to separate weight from health, and someone will throw in, “But what about diabetes?” It feels like this third rail. Like, okay, people can be healthy at any size, but maybe not with diabetes. So, why don’t we start there? <strong>Why is diabetes so inextricably linked to weight and our collective understanding of this condition?</strong></p><p><strong>Greg</strong></p><p>Yeah, it’s tough to tease out. It’s tough to answer, just because of what we hear in the media and what a lot of doctors probably say in the office. <strong>The first thing is, it’s really important to realize that correlation and causation are not the same things.</strong> There’s 40 some-odd things that impact blood sugar, just like there are many, many, many things that determine body weight. You can’t just say one causes the other when you look at weight and diabetes. There’s people across the size spectrum that have diabetes. I see people in my office across the BMI spectrum—of course, BMI is not a useful indicator of health—but just to put it in context. <strong>Not everyone who has a higher BMI has diabetes and there are many people with a “normal” BMI that have diabetes.</strong> </p><p>A lot of the research doesn’t control for things like weight stigma, access to healthy food, stress levels, sleep—real behaviors that impact these things. So that’s really what I would say: Let’s focus on the behaviors. Let’s really look at the research critically, like a lot of people in the field are thankfully starting to do, to tease out the relationship and see. There may not be anything there and there may be something there. <strong>Even if there is, we need to treat people and focus on behaviors and things that we can do to improve health. Focusing on weight as a main marker of health just isn’t working.</strong></p><p><strong>Virginia</strong></p><p>Right, because we don’t have effective and safe ways for most people to lose weight. So prescribing that and zeroing in on that as the entire treatment plan is underserving people. And I’m glad you highlighted the stigma piece, too, because I think that’s difficult to tease out for folks. It’s not like researchers are acknowledging this bias as they’re doing the studies. <strong>Because this has been so baked into our culture for so long, a lot of researchers who are studying these questions are starting from the premise that there’s a causal relationship without the data to support that.</strong> </p><p><strong>Greg</strong></p><p>Right. When you start with a research study and a protocol, you have to look at all the factors that impact all the different variables. I think, if you come into a study with a preconceived notion that weight is what’s gonna cause this, and you’re not controlling for other variables, it’s not a good study. <strong>Every research paper, or a lot of them, start outs by acknowledging we’re in this epidemic of people gaining weight. It’s an assumed thing, leading into this conclusion without really looking at all the other variables.</strong></p><p><strong>Virginia</strong></p><p>It also means that if they are able to document any weight loss in the study, and they see that people’s numbers got better, they’ll say, well, the weight loss caused that improvement, without asking what else changed for people? Did they change behaviors? And what if it’s the behaviors that cause the improvement?</p><p><strong>Greg</strong></p><p>Totally. And there is <a href="https://www.cell.com/iscience/fulltext/S2589-0042(21)00963-9" target="_blank">that great review paper</a> that just came out that was like 250 reference articles documenting very clearly that <strong>independent of weight loss, increases in activity improve health and diabetes and cardiovascular function</strong>, all those things. So that has to be taken into account.</p><p><strong>Virginia</strong></p><p>So, obviously, you are somewhat unusual in your field, because you are taking a weight-inclusive approach to diabetes management and prevention. That is not the typical encounter that people have in an endocrinologist’s office. What does that look like for your patients? What are you doing differently from your colleagues?</p><p><strong>Greg</strong></p><p>Yeah, I’m not sure that I’m doing anything differently with regard to how I treat diabetes. I’m using blood sugar and other data points to treat overall health. I just take weight out of the equation. People may lose weight with behavior changes and with medications. They also may gain weight. If someone has uncontrolled diabetes and their blood sugar is really high and we work together with behaviors and medication to help control the blood sugar, they may start retaining muscle and gaining muscle and holding on to calories. Because what happens is if the blood sugar is really high, your body starts burning muscle and fat to create energy. So the weight may change in either direction. I think that’s why focusing on weight is not really that helpful. <strong>We should focus on the behaviors and we should focus on blood sugar and cholesterol and blood pressure, things like that.</strong> </p><p><strong>Virginia</strong></p><p>Are patients surprised when you don’t focus on weight?</p><p><strong>Greg</strong></p><p>Totally. I do get referrals from people that just know that that’s my approach. But I have a lot of patients that come in not knowing that. And when I say, “Well, I’m not going to focus on your weight, I’m going to focus on these other variables, and these behaviors and use the medication accordingly,” I think people are pleasantly surprised. Some of them just don’t say anything. They’re just surprised and maybe speechless. <strong>A lot of people come in saying, “I know, I need to lose weight. I’m working on it,” just because that’s what they’re expecting me to say.</strong></p><p><strong>Virginia</strong></p><p>They’re used to doctors starting there. </p><p><strong>Greg</strong></p><p>The patients that are speechless when I say that—I wonder if they walk out shaking their head, like, “Who is this guy? He’s not gonna tell me to lose weight?” Like, in a bad way? Or if they’re like, “Wow, that was kind of interesting.” I don’t know.</p><p><strong>Virginia</strong></p><p>Yeah, I bet for a lot of them it’s pretty refreshing if they’re used to going to the doctor and having weight be this problem to solve. I mean, speaking from personal experience, whenever I find a doctor who doesn’t do that it’s a real ray of sunshine in my life. Of course, it does run so counter to people’s expectations, it can also be a little unsettling</p><p><strong>Greg</strong></p><p>Yeah. Because obviously a lot of people want to lose weight. Statistics are out there, like 70% of women and 50% of men. They may be looking to the doctor to help them accomplish that objective. So it may be counter to their expectations and also desires.</p><p><strong>Virginia</strong></p><p>Was this something you gradually started doing over the course of your years in practice? Talk a little bit about your evolution on this because I’m assuming this wasn’t how you learned it in medical school? </p><p><strong>Greg</strong></p><p>No. You know my wife, <a href="https://drconason.com/" target="_blank">Alexis Conason</a> at the Anti-Diet Plan. We had very similar trainings, we actually trained in the same hospital right out of our doctoral programs. She was in the bariatric surgery world and then went into private practice and started hearing from her clients all the stigma, avoiding doctors, and all this stuff. And thankfully  she came across this HAES movement and started learning about and slowly  telling me about it. It took me a while just because, I’ll admit, I’m just so entrenched in my training and what I’m reading from the medical community, it was really hard to break free from that. Like she would joke years ago and be like, “I think you’re almost there, but you’re not 100% HAES. I’m not sure I can send people to you.” But then I read her book, one of the first drafts, and I was like, “Whoa.” Like, I got it. I had that epiphany. I read it and the research studies, and I was like, “Okay, I can do this.”</p><p><strong>Virginia</strong></p><p>That’s awesome. So now we just need you to get all the other doctors to be on the same page with us.</p><p><strong>Greg</strong></p><p>Yeah, maybe I’m overly optimistic, but across the communities of medical professionals everyone is acknowledging that weight stigma is very problematic. There’s a big conference going on this week and stigma is a huge part of it. You know, people first language, all this kind of stuff. The problem is they are still thinking in terms of needing to help these people with their disease, versus not focusing on that. <strong>Let’s focus on behaviors because people are and can be possibly healthy across the size spectrum.</strong> So using different language is nice. And yes, trying not to stigmatize people is obviously a good goal, but let’s just take it out of the equation and then you definitely won’t stigmatize any.</p><p><strong>Virginia</strong></p><p>Right. <strong>You need to recognize that you can say you don’t want to stigmatize people, but if you are still saying that their body size is wrong and needs to change, then you are inherently perpetuating stigma.</strong> There’s a tension there. I’ve seen that shift as well. <strong>Ten years ago, when I was interviewing doctors, they had never even heard of weight stigma. And that’s definitely shifted.</strong> But yeah, there’s still there’s still a little a little more pushing we have to do. </p><p>The other stuff that comes up for folks around diabetes that I’m sure you hear all the time is the food anxieties, the feeling that diabetes means you can’t ever eat carbohydrates. Or even if you’re at risk for diabetes, that you shouldn’t eat carbohydrates. So can you drill into that relationship a little bit for us between carbs and blood sugar? How do you think about this?</p><p><strong>Greg</strong></p><p><strong>I think it’s very problematic to tell people you can’t eat a major food group.</strong> I have a couple patients out of thousands who can just not eat carbs but it’s unlikely and it’s not sustainable. I think the yo-yo dieting, the weight cycling, all those things are more problematic in the long term. The way I approach it is by saying what a lot of very good dietitians say, which is: <strong>Have the carbs but paired with proteins and fats, and that will help the absorption.</strong> And also, from an intuitive eating standpoint, check in with yourself after you have those things, a couple hours later, how do you feel? How’s your blood sugar? How do you feel when your sugar is high? And really key in and if you’re not feeling well, or you’re tired, or you’re more thirsty when your blood sugar is high, then that’s something to kind of take notice of and really have that conversation with yourself. So that’s my approach. Certainly people that are on insulin for type one diabetes, or even type two diabetes, can use medications to fit into your nutritional eating pattern and activity. <strong>We’re fortunate enough to have medications that we can use, so that you don’t have to change your life in order to manage diabetes, and you don’t have to sacrifice quality of life to do so and to be healthy.</strong></p><p><strong>Virginia</strong></p><p>That’s an interesting shift. There’s often a mindset of, you have to be doing everything you can to avoid or minimize medication use, even if that means restricting your life in major ways, right? <strong>Because somehow it’s a failure, if you just can’t eat quote perfectly enough and avoid the need for medication.</strong> So, I like that you’re clearly taking a lot of the shame out of it and prioritizing people’s lifestyles along with their health.</p><p><strong>Greg,</strong></p><p>It goes hand in hand, right? So if someone’s really stressed because they’re at a party, and everyone else is having cupcakes, or pizza, and they’re like, “Oh, I can’t eat this, because my blood sugar is gonna go high” or, “The doctor said I can’t do that.” That creates stress, which, will probably also increase blood sugar. And then later on most likely this restrictive thing is going to be like, go and have the cupcake or pizza and maybe more. <strong>So, I would say, if it’s in front of you, try it, see if you’re enjoying it.</strong> <strong>And we can adjust the medication.</strong> I don’t want you to feel the stress around living your life and feeling that you can’t have or do something.</p><p><strong>Virginia</strong></p><p>That’s a very important mindset shift for us to make around this. I think one of the really tough things with type two diabetes in particular, is that people feel this sense of failure, that the sense of like, “I did this,” particularly folks in larger bodies. I did this because I couldn’t lose the weight. And there’s that whole cultural narrative of blaming people for this condition. So yeah, I don’t know if you want to speak to that a little bit because I think that’s a lot of what needs to get undone here.</p><p><strong>Greg</strong></p><p>Totally, yes.  <strong>So much of type two diabetes, or a big proportion of it, is genetic.</strong> Then there are other variables that cause blood sugar to go up, whether it’s stress, not getting enough sleep, certain medications raise blood sugar, so there’s a lot of different variables. <strong>It’s clearly not just what someone’s eating, or how much they’re moving, or how little they’re moving.</strong> There are a lot of things in life and with regard to health that <a href="https://virginiasolesmith.substack.com/p/covid-better-way" target="_blank">we can’t control</a>. And if it does happen, let’s figure out how to work together to control it and make sure that the quality of life is good, and that the health is as good as it possibly can be.</p><p><strong>Virginia</strong></p><p>We need <strong>to take it out of this sense of personal failure, which just speaks to this idea that we have to earn the right to health care.</strong> That only good people deserve these things is such a problematic concept, and really goes against what health care is supposed to do.</p><p><strong>Greg</strong></p><p><strong>Right, and there’s a huge overlap between diabetes and depression and anxiety.</strong> I think taking the shame out of it is a good first step. <strong>Acknowledge that a lot of this may have nothing to do with what you did or should have done. Okay, we’re in the present moment, let’s treat it the best we can. What happened in the past, whatever it is, It’s not your fault.</strong> It’s genetic. Blame whoever, doesn’t really matter. Like, let’s just take care of it.</p><p><strong>Virginia</strong></p><p>As you’re talking about behavior changes, which can be a really important tool for managing diabetes and health in general, I think we should talk about the fact that there’s a risk there of that becoming shame-based as well. Doctors prescribing very unrealistic goals for people in terms of the behavior changes they want made. Like, if you’re depressed, it’s hard to exercise regularly. Even if it would be helpful, there’s just these different barriers in people’s lives to achieving the kind of behaviors that doctors might be looking for. So I’m curious how you approach that with your patients to get over the shame. </p><p><strong>Greg</strong></p><p>So much about exercise has been linked with negative feelings, doing it just to lose weight—like “no pain, no gain.” With regard to movement, just saying, “What do you like to do?” Do you like to dance? Do you think you could try a yoga class or a spin class? Or, hey, could you just walk for five minutes? Let’s come up with something a little bit above and beyond what you’re doing now, something that you’re gonna enjoy and that’s gonna feel good. So that’s one thing I try to talk about. </p><p>And then, being realistic and talking about what the access to food is. If someone’s working two jobs, you know they work all day, and they don’t have time for lunch. <strong>Just trying to figure out their life is as an individual. Because making population based recommendations, when we all live very different lives, it’s just not realistic. Saying, Oh, you need to diet and exercise, that just means nothing.</strong></p><p><strong>Virginia</strong></p><p>Right. And it can just make people feel very defeated. I remember when I was pretty newly postpartum, maybe six months after my second daughter was born, the doctor I was seeing at the time was pretty weight-focused. She was like, “Well, when my kids were that little, I would walk for an hour a day with them strapped in the stroller.” And I just remember this sense of failure because I knew I couldn’t achieve that. I was like, “Well, my older child has school, and I’m working, and my baby’s not sleeping through the night, and I’m really too tired to walk.” There was such a different way that we could have approached that conversation. <strong>If she had started with, “Well, what do you like? What is your time like?” As opposed to, “Why aren’t you doing this thing that worked for me?”</strong> Which was frustrating.</p><p><strong>Greg</strong></p><p>Yeah, and I don’t know if that’s training—like if we should be better at motivational interviewing—or if it’s just the structure of the system, that we’re so short on time, It’s easy to be like, “Oh you should diet and exercise.” We’re just clicking away on our little box of the electronic medical record. There’s so many assumptions that are made about people’s lives and not taking the time or having the time to dissect what’s going on in someone’s day-to-day life that’s impacting their health, or could be impacting their health.</p><p><strong>Virginia</strong></p><p>Absolutely. So the last thing I wanted to talk about is kids. I know you treat adults, but diabetes concerns come up so much for parents. If they have a family history of diabetes or if they have a kid in a bigger body, it’s often one of the first things the pediatrician starts talking to them about. It’s very tied to all this rhetoric about the “childhood obesity epidemic.” What’s your advice for parents? How should they be thinking about this issue if it’s a concern in their family?</p><p><strong>Greg</strong></p><p>Focusing on making sure the child is getting good sources of nutrition, whatever that may mean, fruits and vegetables, things like that. Coming from a standpoint of not a restrictive eating pattern, but trying to add in certain foods that we know are healthy. Not having things that are off limits or limiting things because in the long run that can be detrimental. Just trying to find ways, the same way with adults, to move, sleep, stress management, all those kinds of things. <strong>Focusing on weight specifically with kids is very, very problematic.</strong> I’ve had people message me on on Instagram who have diabetes, and they tell me stories of when they went to the pediatrician that they held up like a regular soda on a diet soda and said, “Regular soda? You’re never gonna drink this again.” And threw it in the trash. Seven years old and then goes on to like a 20 year eating disorder. <strong>So I think it’s very, very important to not focus on body weight with kids</strong>. Just getting kids to find behaviors that we know will serve them long term is important. Body shaming them is probably the worst thing that you could do for a kid.</p><p><strong>Virginia</strong></p><p>I mean, it’s striking me that the advice you’re giving is what I would hope that any parents would be doing: Encouraging exposure to vegetables and finding movement you love. <strong>The problem really comes when we only talk about these things because we’re worried about your body size or because we’re worried about your disease risk.</strong> That’s underserving <em>all</em> kids. And it’s likely to make the child who is getting that message feel really stigmatized and shamed, as opposed to this just being a part of life for them.</p><p><strong>Greg</strong></p><p><strong>Whatever their body size is, everyone could benefit from these healthy behaviors.</strong> And that should be the same approach with kids.</p><h3><strong>Butter For Your Burnt Toast</strong></h3><p><strong>Virginia</strong></p><p>Alright, so we wrap up the episode by giving some recommendations of things we are loving. This can be a book, product you’re loving, an experience you’ve had recently,  any recommendation you’ve got for us.</p><p><strong>Greg</strong></p><p><strong>I’ll shamelessly just say I love Alexis Conason’s book, </strong><em><strong><a href="https://bookshop.org/books/the-diet-free-revolution-10-steps-to-free-yourself-from-the-diet-cycle-with-mindful-eating-and-radical-self-acceptance/9781623176198" target="_blank">Diet Free Revolution</a></strong></em><strong>.</strong> I can’t say without blushing because I feel ridiculous, but whatever.</p><p><strong>Virginia</strong></p><p>That’s a great recommendation! And of course, you’re always allowed to promote your wife’s book.</p><p><strong>My recommendation is a podcast my four year old is obsessed with called </strong><strong><a href="https://www.julieslibraryshow.org/" target="_blank">Julie’s Library</a></strong><strong>, which is Julie Andrews reading kids books.</strong> It’s quite magical, if you grew up as a Mary Poppins fan, as I did. They apparently made 20 episodes in 2020, but I completely missed it then. But we’ve just found it and my four year old is in love with it. Julie brings on really wonderful children’s authors like Jacqueline Woodsonq to read their books and chat. It’s a very Mr. Rogers vibe. It’s very low key, very soothing. And I’m finding it’s helping us a lot when she gets home from school because, I don’t know about you, but my kids come home from school in horrible moods, and everybody’s grouchy and screaming. It’s my least favorite part of the day, to be honest. That transition out of schoolwork mode into family mode is very fraught. We put on this podcast and she eats her snack and listens. She’s like, “I need Julie, don’t I?” It just kind of chills her out and I want to recommend it. </p><p>Anywhere you get your podcasts, there’s 21 episodes. I hope they make more. When you look at the reviews, there’s all these parents being like, “Please, Julie make more episodes.” It’s kind of like preschool or hypnosis. It’s really great.</p><p><strong>Greg</strong></p><p>So awesome. Perfect. We all need it.</p><p><strong>Virginia</strong></p><p>Well, Dr. Dodell, tell listeners where they can find more of your work. I will link to your Instagram because people need to see you dancing on Fridays.</p><p><strong>Greg</strong></p><p>Oh my goodness, yeah. So I’m <a href="https://www.instagram.com/everything_endocrine/" target="_blank">@everything_endocrine</a> on Instagram. Twitter, I don’t use that much, but I am on there at <a href="https://twitter.com/dodellmd?lang=en" target="_blank">@DodellMD</a>. And my practice website is <a href="https://www.centralparkendocrinology.com/" target="_blank">Central Park Endocrinology</a>.</p><p><strong>Virginia</strong></p><p>Awesome. Well, thank you so much for being here. This was a great conversation.</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on </em><em><a href="https://www.instagram.com/v_solesmith" target="_blank">Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by </em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank">Jeff Bailey</a></em><em> and </em><em><a href="https://www.maxrecordings.com/" target="_blank">Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti diet journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 20 Jan 2022 10:00:39 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Welcome to Burnt Toast!</strong> This is the podcast about about diet culture, fatphobia, parenting, and health. I’m <a href="https://virginiasolesmith.substack.com/about" target="_blank">Virginia Sole-Smith</a>.</p><p><strong>Today’s conversation is with </strong><strong><a href="https://www.centralparkendocrinology.com/our-team" target="_blank">Gregory Dodell, MD</a></strong><strong>, a weight-inclusive endocrinologist in New York City, better known as </strong><strong><a href="https://www.instagram.com/everything_endocrine/" target="_blank">@everything_endocrine </a></strong><strong>or “that one good diabetes doctor!” on Instagram. </strong>I know so many of you have questions about weight and diabetes, and a newsletter essay on these issues is forthcoming! But in the meantime, I’m delighted to bring you this conversation with Dr. Dodell, which challenges so many of our assumptions about carbs, weight and diabetes risk. </p><p><strong>If you enjoy this episode, please subscribe, rate and review us in your podcast player!</strong> And <a href="http://patreon.com/virginiasolesmith/join" target="_blank">subscribe</a> to the <a href="http://patreon.com/virginiasolesmith" target="_blank">Burnt Toast newsletter</a> for episode transcripts, reported essays, and more.</p><p><strong>Virginia</strong></p><p>I am delighted today to be chatting with Dr. Gregory Dodell, who is an endocrinologist in New York City. Welcome!</p><p><strong>Greg</strong></p><p>Thanks for having me on.</p><p><strong>Virginia</strong></p><p>I’m really excited to have you here. I think I get a question about diabetes about once a week. It comes up in a lot of different ways, from parents, from people worried about their own health or a parent’s health. It also comes up a lot from trolls, right? It’s the argument that they think you can’t fight back on. We’ll be having this very nuanced conversation about the relationship between weight and health and why it’s so important to separate weight from health, and someone will throw in, “But what about diabetes?” It feels like this third rail. Like, okay, people can be healthy at any size, but maybe not with diabetes. So, why don’t we start there? <strong>Why is diabetes so inextricably linked to weight and our collective understanding of this condition?</strong></p><p><strong>Greg</strong></p><p>Yeah, it’s tough to tease out. It’s tough to answer, just because of what we hear in the media and what a lot of doctors probably say in the office. <strong>The first thing is, it’s really important to realize that correlation and causation are not the same things.</strong> There’s 40 some-odd things that impact blood sugar, just like there are many, many, many things that determine body weight. You can’t just say one causes the other when you look at weight and diabetes. There’s people across the size spectrum that have diabetes. I see people in my office across the BMI spectrum—of course, BMI is not a useful indicator of health—but just to put it in context. <strong>Not everyone who has a higher BMI has diabetes and there are many people with a “normal” BMI that have diabetes.</strong> </p><p>A lot of the research doesn’t control for things like weight stigma, access to healthy food, stress levels, sleep—real behaviors that impact these things. So that’s really what I would say: Let’s focus on the behaviors. Let’s really look at the research critically, like a lot of people in the field are thankfully starting to do, to tease out the relationship and see. There may not be anything there and there may be something there. <strong>Even if there is, we need to treat people and focus on behaviors and things that we can do to improve health. Focusing on weight as a main marker of health just isn’t working.</strong></p><p><strong>Virginia</strong></p><p>Right, because we don’t have effective and safe ways for most people to lose weight. So prescribing that and zeroing in on that as the entire treatment plan is underserving people. And I’m glad you highlighted the stigma piece, too, because I think that’s difficult to tease out for folks. It’s not like researchers are acknowledging this bias as they’re doing the studies. <strong>Because this has been so baked into our culture for so long, a lot of researchers who are studying these questions are starting from the premise that there’s a causal relationship without the data to support that.</strong> </p><p><strong>Greg</strong></p><p>Right. When you start with a research study and a protocol, you have to look at all the factors that impact all the different variables. I think, if you come into a study with a preconceived notion that weight is what’s gonna cause this, and you’re not controlling for other variables, it’s not a good study. <strong>Every research paper, or a lot of them, start outs by acknowledging we’re in this epidemic of people gaining weight. It’s an assumed thing, leading into this conclusion without really looking at all the other variables.</strong></p><p><strong>Virginia</strong></p><p>It also means that if they are able to document any weight loss in the study, and they see that people’s numbers got better, they’ll say, well, the weight loss caused that improvement, without asking what else changed for people? Did they change behaviors? And what if it’s the behaviors that cause the improvement?</p><p><strong>Greg</strong></p><p>Totally. And there is <a href="https://www.cell.com/iscience/fulltext/S2589-0042(21)00963-9" target="_blank">that great review paper</a> that just came out that was like 250 reference articles documenting very clearly that <strong>independent of weight loss, increases in activity improve health and diabetes and cardiovascular function</strong>, all those things. So that has to be taken into account.</p><p><strong>Virginia</strong></p><p>So, obviously, you are somewhat unusual in your field, because you are taking a weight-inclusive approach to diabetes management and prevention. That is not the typical encounter that people have in an endocrinologist’s office. What does that look like for your patients? What are you doing differently from your colleagues?</p><p><strong>Greg</strong></p><p>Yeah, I’m not sure that I’m doing anything differently with regard to how I treat diabetes. I’m using blood sugar and other data points to treat overall health. I just take weight out of the equation. People may lose weight with behavior changes and with medications. They also may gain weight. If someone has uncontrolled diabetes and their blood sugar is really high and we work together with behaviors and medication to help control the blood sugar, they may start retaining muscle and gaining muscle and holding on to calories. Because what happens is if the blood sugar is really high, your body starts burning muscle and fat to create energy. So the weight may change in either direction. I think that’s why focusing on weight is not really that helpful. <strong>We should focus on the behaviors and we should focus on blood sugar and cholesterol and blood pressure, things like that.</strong> </p><p><strong>Virginia</strong></p><p>Are patients surprised when you don’t focus on weight?</p><p><strong>Greg</strong></p><p>Totally. I do get referrals from people that just know that that’s my approach. But I have a lot of patients that come in not knowing that. And when I say, “Well, I’m not going to focus on your weight, I’m going to focus on these other variables, and these behaviors and use the medication accordingly,” I think people are pleasantly surprised. Some of them just don’t say anything. They’re just surprised and maybe speechless. <strong>A lot of people come in saying, “I know, I need to lose weight. I’m working on it,” just because that’s what they’re expecting me to say.</strong></p><p><strong>Virginia</strong></p><p>They’re used to doctors starting there. </p><p><strong>Greg</strong></p><p>The patients that are speechless when I say that—I wonder if they walk out shaking their head, like, “Who is this guy? He’s not gonna tell me to lose weight?” Like, in a bad way? Or if they’re like, “Wow, that was kind of interesting.” I don’t know.</p><p><strong>Virginia</strong></p><p>Yeah, I bet for a lot of them it’s pretty refreshing if they’re used to going to the doctor and having weight be this problem to solve. I mean, speaking from personal experience, whenever I find a doctor who doesn’t do that it’s a real ray of sunshine in my life. Of course, it does run so counter to people’s expectations, it can also be a little unsettling</p><p><strong>Greg</strong></p><p>Yeah. Because obviously a lot of people want to lose weight. Statistics are out there, like 70% of women and 50% of men. They may be looking to the doctor to help them accomplish that objective. So it may be counter to their expectations and also desires.</p><p><strong>Virginia</strong></p><p>Was this something you gradually started doing over the course of your years in practice? Talk a little bit about your evolution on this because I’m assuming this wasn’t how you learned it in medical school? </p><p><strong>Greg</strong></p><p>No. You know my wife, <a href="https://drconason.com/" target="_blank">Alexis Conason</a> at the Anti-Diet Plan. We had very similar trainings, we actually trained in the same hospital right out of our doctoral programs. She was in the bariatric surgery world and then went into private practice and started hearing from her clients all the stigma, avoiding doctors, and all this stuff. And thankfully  she came across this HAES movement and started learning about and slowly  telling me about it. It took me a while just because, I’ll admit, I’m just so entrenched in my training and what I’m reading from the medical community, it was really hard to break free from that. Like she would joke years ago and be like, “I think you’re almost there, but you’re not 100% HAES. I’m not sure I can send people to you.” But then I read her book, one of the first drafts, and I was like, “Whoa.” Like, I got it. I had that epiphany. I read it and the research studies, and I was like, “Okay, I can do this.”</p><p><strong>Virginia</strong></p><p>That’s awesome. So now we just need you to get all the other doctors to be on the same page with us.</p><p><strong>Greg</strong></p><p>Yeah, maybe I’m overly optimistic, but across the communities of medical professionals everyone is acknowledging that weight stigma is very problematic. There’s a big conference going on this week and stigma is a huge part of it. You know, people first language, all this kind of stuff. The problem is they are still thinking in terms of needing to help these people with their disease, versus not focusing on that. <strong>Let’s focus on behaviors because people are and can be possibly healthy across the size spectrum.</strong> So using different language is nice. And yes, trying not to stigmatize people is obviously a good goal, but let’s just take it out of the equation and then you definitely won’t stigmatize any.</p><p><strong>Virginia</strong></p><p>Right. <strong>You need to recognize that you can say you don’t want to stigmatize people, but if you are still saying that their body size is wrong and needs to change, then you are inherently perpetuating stigma.</strong> There’s a tension there. I’ve seen that shift as well. <strong>Ten years ago, when I was interviewing doctors, they had never even heard of weight stigma. And that’s definitely shifted.</strong> But yeah, there’s still there’s still a little a little more pushing we have to do. </p><p>The other stuff that comes up for folks around diabetes that I’m sure you hear all the time is the food anxieties, the feeling that diabetes means you can’t ever eat carbohydrates. Or even if you’re at risk for diabetes, that you shouldn’t eat carbohydrates. So can you drill into that relationship a little bit for us between carbs and blood sugar? How do you think about this?</p><p><strong>Greg</strong></p><p><strong>I think it’s very problematic to tell people you can’t eat a major food group.</strong> I have a couple patients out of thousands who can just not eat carbs but it’s unlikely and it’s not sustainable. I think the yo-yo dieting, the weight cycling, all those things are more problematic in the long term. The way I approach it is by saying what a lot of very good dietitians say, which is: <strong>Have the carbs but paired with proteins and fats, and that will help the absorption.</strong> And also, from an intuitive eating standpoint, check in with yourself after you have those things, a couple hours later, how do you feel? How’s your blood sugar? How do you feel when your sugar is high? And really key in and if you’re not feeling well, or you’re tired, or you’re more thirsty when your blood sugar is high, then that’s something to kind of take notice of and really have that conversation with yourself. So that’s my approach. Certainly people that are on insulin for type one diabetes, or even type two diabetes, can use medications to fit into your nutritional eating pattern and activity. <strong>We’re fortunate enough to have medications that we can use, so that you don’t have to change your life in order to manage diabetes, and you don’t have to sacrifice quality of life to do so and to be healthy.</strong></p><p><strong>Virginia</strong></p><p>That’s an interesting shift. There’s often a mindset of, you have to be doing everything you can to avoid or minimize medication use, even if that means restricting your life in major ways, right? <strong>Because somehow it’s a failure, if you just can’t eat quote perfectly enough and avoid the need for medication.</strong> So, I like that you’re clearly taking a lot of the shame out of it and prioritizing people’s lifestyles along with their health.</p><p><strong>Greg,</strong></p><p>It goes hand in hand, right? So if someone’s really stressed because they’re at a party, and everyone else is having cupcakes, or pizza, and they’re like, “Oh, I can’t eat this, because my blood sugar is gonna go high” or, “The doctor said I can’t do that.” That creates stress, which, will probably also increase blood sugar. And then later on most likely this restrictive thing is going to be like, go and have the cupcake or pizza and maybe more. <strong>So, I would say, if it’s in front of you, try it, see if you’re enjoying it.</strong> <strong>And we can adjust the medication.</strong> I don’t want you to feel the stress around living your life and feeling that you can’t have or do something.</p><p><strong>Virginia</strong></p><p>That’s a very important mindset shift for us to make around this. I think one of the really tough things with type two diabetes in particular, is that people feel this sense of failure, that the sense of like, “I did this,” particularly folks in larger bodies. I did this because I couldn’t lose the weight. And there’s that whole cultural narrative of blaming people for this condition. So yeah, I don’t know if you want to speak to that a little bit because I think that’s a lot of what needs to get undone here.</p><p><strong>Greg</strong></p><p>Totally, yes.  <strong>So much of type two diabetes, or a big proportion of it, is genetic.</strong> Then there are other variables that cause blood sugar to go up, whether it’s stress, not getting enough sleep, certain medications raise blood sugar, so there’s a lot of different variables. <strong>It’s clearly not just what someone’s eating, or how much they’re moving, or how little they’re moving.</strong> There are a lot of things in life and with regard to health that <a href="https://virginiasolesmith.substack.com/p/covid-better-way" target="_blank">we can’t control</a>. And if it does happen, let’s figure out how to work together to control it and make sure that the quality of life is good, and that the health is as good as it possibly can be.</p><p><strong>Virginia</strong></p><p>We need <strong>to take it out of this sense of personal failure, which just speaks to this idea that we have to earn the right to health care.</strong> That only good people deserve these things is such a problematic concept, and really goes against what health care is supposed to do.</p><p><strong>Greg</strong></p><p><strong>Right, and there’s a huge overlap between diabetes and depression and anxiety.</strong> I think taking the shame out of it is a good first step. <strong>Acknowledge that a lot of this may have nothing to do with what you did or should have done. Okay, we’re in the present moment, let’s treat it the best we can. What happened in the past, whatever it is, It’s not your fault.</strong> It’s genetic. Blame whoever, doesn’t really matter. Like, let’s just take care of it.</p><p><strong>Virginia</strong></p><p>As you’re talking about behavior changes, which can be a really important tool for managing diabetes and health in general, I think we should talk about the fact that there’s a risk there of that becoming shame-based as well. Doctors prescribing very unrealistic goals for people in terms of the behavior changes they want made. Like, if you’re depressed, it’s hard to exercise regularly. Even if it would be helpful, there’s just these different barriers in people’s lives to achieving the kind of behaviors that doctors might be looking for. So I’m curious how you approach that with your patients to get over the shame. </p><p><strong>Greg</strong></p><p>So much about exercise has been linked with negative feelings, doing it just to lose weight—like “no pain, no gain.” With regard to movement, just saying, “What do you like to do?” Do you like to dance? Do you think you could try a yoga class or a spin class? Or, hey, could you just walk for five minutes? Let’s come up with something a little bit above and beyond what you’re doing now, something that you’re gonna enjoy and that’s gonna feel good. So that’s one thing I try to talk about. </p><p>And then, being realistic and talking about what the access to food is. If someone’s working two jobs, you know they work all day, and they don’t have time for lunch. <strong>Just trying to figure out their life is as an individual. Because making population based recommendations, when we all live very different lives, it’s just not realistic. Saying, Oh, you need to diet and exercise, that just means nothing.</strong></p><p><strong>Virginia</strong></p><p>Right. And it can just make people feel very defeated. I remember when I was pretty newly postpartum, maybe six months after my second daughter was born, the doctor I was seeing at the time was pretty weight-focused. She was like, “Well, when my kids were that little, I would walk for an hour a day with them strapped in the stroller.” And I just remember this sense of failure because I knew I couldn’t achieve that. I was like, “Well, my older child has school, and I’m working, and my baby’s not sleeping through the night, and I’m really too tired to walk.” There was such a different way that we could have approached that conversation. <strong>If she had started with, “Well, what do you like? What is your time like?” As opposed to, “Why aren’t you doing this thing that worked for me?”</strong> Which was frustrating.</p><p><strong>Greg</strong></p><p>Yeah, and I don’t know if that’s training—like if we should be better at motivational interviewing—or if it’s just the structure of the system, that we’re so short on time, It’s easy to be like, “Oh you should diet and exercise.” We’re just clicking away on our little box of the electronic medical record. There’s so many assumptions that are made about people’s lives and not taking the time or having the time to dissect what’s going on in someone’s day-to-day life that’s impacting their health, or could be impacting their health.</p><p><strong>Virginia</strong></p><p>Absolutely. So the last thing I wanted to talk about is kids. I know you treat adults, but diabetes concerns come up so much for parents. If they have a family history of diabetes or if they have a kid in a bigger body, it’s often one of the first things the pediatrician starts talking to them about. It’s very tied to all this rhetoric about the “childhood obesity epidemic.” What’s your advice for parents? How should they be thinking about this issue if it’s a concern in their family?</p><p><strong>Greg</strong></p><p>Focusing on making sure the child is getting good sources of nutrition, whatever that may mean, fruits and vegetables, things like that. Coming from a standpoint of not a restrictive eating pattern, but trying to add in certain foods that we know are healthy. Not having things that are off limits or limiting things because in the long run that can be detrimental. Just trying to find ways, the same way with adults, to move, sleep, stress management, all those kinds of things. <strong>Focusing on weight specifically with kids is very, very problematic.</strong> I’ve had people message me on on Instagram who have diabetes, and they tell me stories of when they went to the pediatrician that they held up like a regular soda on a diet soda and said, “Regular soda? You’re never gonna drink this again.” And threw it in the trash. Seven years old and then goes on to like a 20 year eating disorder. <strong>So I think it’s very, very important to not focus on body weight with kids</strong>. Just getting kids to find behaviors that we know will serve them long term is important. Body shaming them is probably the worst thing that you could do for a kid.</p><p><strong>Virginia</strong></p><p>I mean, it’s striking me that the advice you’re giving is what I would hope that any parents would be doing: Encouraging exposure to vegetables and finding movement you love. <strong>The problem really comes when we only talk about these things because we’re worried about your body size or because we’re worried about your disease risk.</strong> That’s underserving <em>all</em> kids. And it’s likely to make the child who is getting that message feel really stigmatized and shamed, as opposed to this just being a part of life for them.</p><p><strong>Greg</strong></p><p><strong>Whatever their body size is, everyone could benefit from these healthy behaviors.</strong> And that should be the same approach with kids.</p><h3><strong>Butter For Your Burnt Toast</strong></h3><p><strong>Virginia</strong></p><p>Alright, so we wrap up the episode by giving some recommendations of things we are loving. This can be a book, product you’re loving, an experience you’ve had recently,  any recommendation you’ve got for us.</p><p><strong>Greg</strong></p><p><strong>I’ll shamelessly just say I love Alexis Conason’s book, </strong><em><strong><a href="https://bookshop.org/books/the-diet-free-revolution-10-steps-to-free-yourself-from-the-diet-cycle-with-mindful-eating-and-radical-self-acceptance/9781623176198" target="_blank">Diet Free Revolution</a></strong></em><strong>.</strong> I can’t say without blushing because I feel ridiculous, but whatever.</p><p><strong>Virginia</strong></p><p>That’s a great recommendation! And of course, you’re always allowed to promote your wife’s book.</p><p><strong>My recommendation is a podcast my four year old is obsessed with called </strong><strong><a href="https://www.julieslibraryshow.org/" target="_blank">Julie’s Library</a></strong><strong>, which is Julie Andrews reading kids books.</strong> It’s quite magical, if you grew up as a Mary Poppins fan, as I did. They apparently made 20 episodes in 2020, but I completely missed it then. But we’ve just found it and my four year old is in love with it. Julie brings on really wonderful children’s authors like Jacqueline Woodsonq to read their books and chat. It’s a very Mr. Rogers vibe. It’s very low key, very soothing. And I’m finding it’s helping us a lot when she gets home from school because, I don’t know about you, but my kids come home from school in horrible moods, and everybody’s grouchy and screaming. It’s my least favorite part of the day, to be honest. That transition out of schoolwork mode into family mode is very fraught. We put on this podcast and she eats her snack and listens. She’s like, “I need Julie, don’t I?” It just kind of chills her out and I want to recommend it. </p><p>Anywhere you get your podcasts, there’s 21 episodes. I hope they make more. When you look at the reviews, there’s all these parents being like, “Please, Julie make more episodes.” It’s kind of like preschool or hypnosis. It’s really great.</p><p><strong>Greg</strong></p><p>So awesome. Perfect. We all need it.</p><p><strong>Virginia</strong></p><p>Well, Dr. Dodell, tell listeners where they can find more of your work. I will link to your Instagram because people need to see you dancing on Fridays.</p><p><strong>Greg</strong></p><p>Oh my goodness, yeah. So I’m <a href="https://www.instagram.com/everything_endocrine/" target="_blank">@everything_endocrine</a> on Instagram. Twitter, I don’t use that much, but I am on there at <a href="https://twitter.com/dodellmd?lang=en" target="_blank">@DodellMD</a>. And my practice website is <a href="https://www.centralparkendocrinology.com/" target="_blank">Central Park Endocrinology</a>.</p><p><strong>Virginia</strong></p><p>Awesome. Well, thank you so much for being here. This was a great conversation.</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on </em><em><a href="https://www.instagram.com/v_solesmith" target="_blank">Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by </em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank">Jeff Bailey</a></em><em> and </em><em><a href="https://www.maxrecordings.com/" target="_blank">Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti diet journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>&quot;Using Weight as Our Main Marker of Health Isn&apos;t Working.&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:24:30</itunes:duration>
      <itunes:summary>Welcome to Burnt Toast! This is the podcast about about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith.Today’s conversation is with Gregory Dodell, MD, a weight-inclusive endocrinologist in New York City, better known as @everything_endocrine or “that one good diabetes doctor!” on Instagram. I know so many of you have questions about weight and diabetes, and a newsletter essay on these issues is forthcoming! But in the meantime, I’m delighted to bring you this conversation with Dr. Dodell, which challenges so many of our assumptions about carbs, weight and diabetes risk. If you enjoy this episode, please subscribe, rate and review us in your podcast player! And subscribe to the Burnt Toast newsletter for episode transcripts, reported essays, and more.VirginiaI am delighted today to be chatting with Dr. Gregory Dodell, who is an endocrinologist in New York City. Welcome!GregThanks for having me on.VirginiaI’m really excited to have you here. I think I get a question about diabetes about once a week. It comes up in a lot of different ways, from parents, from people worried about their own health or a parent’s health. It also comes up a lot from trolls, right? It’s the argument that they think you can’t fight back on. We’ll be having this very nuanced conversation about the relationship between weight and health and why it’s so important to separate weight from health, and someone will throw in, “But what about diabetes?” It feels like this third rail. Like, okay, people can be healthy at any size, but maybe not with diabetes. So, why don’t we start there? Why is diabetes so inextricably linked to weight and our collective understanding of this condition?GregYeah, it’s tough to tease out. It’s tough to answer, just because of what we hear in the media and what a lot of doctors probably say in the office. The first thing is, it’s really important to realize that correlation and causation are not the same things. There’s 40 some-odd things that impact blood sugar, just like there are many, many, many things that determine body weight. You can’t just say one causes the other when you look at weight and diabetes. There’s people across the size spectrum that have diabetes. I see people in my office across the BMI spectrum—of course, BMI is not a useful indicator of health—but just to put it in context. Not everyone who has a higher BMI has diabetes and there are many people with a “normal” BMI that have diabetes. A lot of the research doesn’t control for things like weight stigma, access to healthy food, stress levels, sleep—real behaviors that impact these things. So that’s really what I would say: Let’s focus on the behaviors. Let’s really look at the research critically, like a lot of people in the field are thankfully starting to do, to tease out the relationship and see. There may not be anything there and there may be something there. Even if there is, we need to treat people and focus on behaviors and things that we can do to improve health. Focusing on weight as a main marker of health just isn’t working.VirginiaRight, because we don’t have effective and safe ways for most people to lose weight. So prescribing that and zeroing in on that as the entire treatment plan is underserving people. And I’m glad you highlighted the stigma piece, too, because I think that’s difficult to tease out for folks. It’s not like researchers are acknowledging this bias as they’re doing the studies. Because this has been so baked into our culture for so long, a lot of researchers who are studying these questions are starting from the premise that there’s a causal relationship without the data to support that. GregRight. When you start with a research study and a protocol, you have to look at all the factors that impact all the different variables. I think, if you come into a study with a preconceived notion that weight is what’s gonna cause this, and you’re not controlling for other variables, it’s not a good study. Every research paper, or a lot of them, start outs by acknowledging we’re in this epidemic of people gaining weight. It’s an assumed thing, leading into this conclusion without really looking at all the other variables.VirginiaIt also means that if they are able to document any weight loss in the study, and they see that people’s numbers got better, they’ll say, well, the weight loss caused that improvement, without asking what else changed for people? Did they change behaviors? And what if it’s the behaviors that cause the improvement?GregTotally. And there is that great review paper that just came out that was like 250 reference articles documenting very clearly that independent of weight loss, increases in activity improve health and diabetes and cardiovascular function, all those things. So that has to be taken into account.VirginiaSo, obviously, you are somewhat unusual in your field, because you are taking a weight-inclusive approach to diabetes management and prevention. That is not the typical encounter that people have in an endocrinologist’s office. What does that look like for your patients? What are you doing differently from your colleagues?GregYeah, I’m not sure that I’m doing anything differently with regard to how I treat diabetes. I’m using blood sugar and other data points to treat overall health. I just take weight out of the equation. People may lose weight with behavior changes and with medications. They also may gain weight. If someone has uncontrolled diabetes and their blood sugar is really high and we work together with behaviors and medication to help control the blood sugar, they may start retaining muscle and gaining muscle and holding on to calories. Because what happens is if the blood sugar is really high, your body starts burning muscle and fat to create energy. So the weight may change in either direction. I think that’s why focusing on weight is not really that helpful. We should focus on the behaviors and we should focus on blood sugar and cholesterol and blood pressure, things like that. VirginiaAre patients surprised when you don’t focus on weight?GregTotally. I do get referrals from people that just know that that’s my approach. But I have a lot of patients that come in not knowing that. And when I say, “Well, I’m not going to focus on your weight, I’m going to focus on these other variables, and these behaviors and use the medication accordingly,” I think people are pleasantly surprised. Some of them just don’t say anything. They’re just surprised and maybe speechless. A lot of people come in saying, “I know, I need to lose weight. I’m working on it,” just because that’s what they’re expecting me to say.VirginiaThey’re used to doctors starting there. GregThe patients that are speechless when I say that—I wonder if they walk out shaking their head, like, “Who is this guy? He’s not gonna tell me to lose weight?” Like, in a bad way? Or if they’re like, “Wow, that was kind of interesting.” I don’t know.VirginiaYeah, I bet for a lot of them it’s pretty refreshing if they’re used to going to the doctor and having weight be this problem to solve. I mean, speaking from personal experience, whenever I find a doctor who doesn’t do that it’s a real ray of sunshine in my life. Of course, it does run so counter to people’s expectations, it can also be a little unsettlingGregYeah. Because obviously a lot of people want to lose weight. Statistics are out there, like 70% of women and 50% of men. They may be looking to the doctor to help them accomplish that objective. So it may be counter to their expectations and also desires.VirginiaWas this something you gradually started doing over the course of your years in practice? Talk a little bit about your evolution on this because I’m assuming this wasn’t how you learned it in medical school? GregNo. You know my wife, Alexis Conason at the Anti-Diet Plan. We had very similar trainings, we actually trained in the same hospital right out of our doctoral programs. She was in the bariatric surgery world and then went into private practice and started hearing from her clients all the stigma, avoiding doctors, and all this stuff. And thankfully  she came across this HAES movement and started learning about and slowly  telling me about it. It took me a while just because, I’ll admit, I’m just so entrenched in my training and what I’m reading from the medical community, it was really hard to break free from that. Like she would joke years ago and be like, “I think you’re almost there, but you’re not 100% HAES. I’m not sure I can send people to you.” But then I read her book, one of the first drafts, and I was like, “Whoa.” Like, I got it. I had that epiphany. I read it and the research studies, and I was like, “Okay, I can do this.”VirginiaThat’s awesome. So now we just need you to get all the other doctors to be on the same page with us.GregYeah, maybe I’m overly optimistic, but across the communities of medical professionals everyone is acknowledging that weight stigma is very problematic. There’s a big conference going on this week and stigma is a huge part of it. You know, people first language, all this kind of stuff. The problem is they are still thinking in terms of needing to help these people with their disease, versus not focusing on that. Let’s focus on behaviors because people are and can be possibly healthy across the size spectrum. So using different language is nice. And yes, trying not to stigmatize people is obviously a good goal, but let’s just take it out of the equation and then you definitely won’t stigmatize any.VirginiaRight. You need to recognize that you can say you don’t want to stigmatize people, but if you are still saying that their body size is wrong and needs to change, then you are inherently perpetuating stigma. There’s a tension there. I’ve seen that shift as well. Ten years ago, when I was interviewing doctors, they had never even heard of weight stigma. And that’s definitely shifted. But yeah, there’s still there’s still a little a little more pushing we have to do. The other stuff that comes up for folks around diabetes that I’m sure you hear all the time is the food anxieties, the feeling that diabetes means you can’t ever eat carbohydrates. Or even if you’re at risk for diabetes, that you shouldn’t eat carbohydrates. So can you drill into that relationship a little bit for us between carbs and blood sugar? How do you think about this?GregI think it’s very problematic to tell people you can’t eat a major food group. I have a couple patients out of thousands who can just not eat carbs but it’s unlikely and it’s not sustainable. I think the yo-yo dieting, the weight cycling, all those things are more problematic in the long term. The way I approach it is by saying what a lot of very good dietitians say, which is: Have the carbs but paired with proteins and fats, and that will help the absorption. And also, from an intuitive eating standpoint, check in with yourself after you have those things, a couple hours later, how do you feel? How’s your blood sugar? How do you feel when your sugar is high? And really key in and if you’re not feeling well, or you’re tired, or you’re more thirsty when your blood sugar is high, then that’s something to kind of take notice of and really have that conversation with yourself. So that’s my approach. Certainly people that are on insulin for type one diabetes, or even type two diabetes, can use medications to fit into your nutritional eating pattern and activity. We’re fortunate enough to have medications that we can use, so that you don’t have to change your life in order to manage diabetes, and you don’t have to sacrifice quality of life to do so and to be healthy.VirginiaThat’s an interesting shift. There’s often a mindset of, you have to be doing everything you can to avoid or minimize medication use, even if that means restricting your life in major ways, right? Because somehow it’s a failure, if you just can’t eat quote perfectly enough and avoid the need for medication. So, I like that you’re clearly taking a lot of the shame out of it and prioritizing people’s lifestyles along with their health.Greg,It goes hand in hand, right? So if someone’s really stressed because they’re at a party, and everyone else is having cupcakes, or pizza, and they’re like, “Oh, I can’t eat this, because my blood sugar is gonna go high” or, “The doctor said I can’t do that.” That creates stress, which, will probably also increase blood sugar. And then later on most likely this restrictive thing is going to be like, go and have the cupcake or pizza and maybe more. So, I would say, if it’s in front of you, try it, see if you’re enjoying it. And we can adjust the medication. I don’t want you to feel the stress around living your life and feeling that you can’t have or do something.VirginiaThat’s a very important mindset shift for us to make around this. I think one of the really tough things with type two diabetes in particular, is that people feel this sense of failure, that the sense of like, “I did this,” particularly folks in larger bodies. I did this because I couldn’t lose the weight. And there’s that whole cultural narrative of blaming people for this condition. So yeah, I don’t know if you want to speak to that a little bit because I think that’s a lot of what needs to get undone here.GregTotally, yes.  So much of type two diabetes, or a big proportion of it, is genetic. Then there are other variables that cause blood sugar to go up, whether it’s stress, not getting enough sleep, certain medications raise blood sugar, so there’s a lot of different variables. It’s clearly not just what someone’s eating, or how much they’re moving, or how little they’re moving. There are a lot of things in life and with regard to health that we can’t control. And if it does happen, let’s figure out how to work together to control it and make sure that the quality of life is good, and that the health is as good as it possibly can be.VirginiaWe need to take it out of this sense of personal failure, which just speaks to this idea that we have to earn the right to health care. That only good people deserve these things is such a problematic concept, and really goes against what health care is supposed to do.GregRight, and there’s a huge overlap between diabetes and depression and anxiety. I think taking the shame out of it is a good first step. Acknowledge that a lot of this may have nothing to do with what you did or should have done. Okay, we’re in the present moment, let’s treat it the best we can. What happened in the past, whatever it is, It’s not your fault. It’s genetic. Blame whoever, doesn’t really matter. Like, let’s just take care of it.VirginiaAs you’re talking about behavior changes, which can be a really important tool for managing diabetes and health in general, I think we should talk about the fact that there’s a risk there of that becoming shame-based as well. Doctors prescribing very unrealistic goals for people in terms of the behavior changes they want made. Like, if you’re depressed, it’s hard to exercise regularly. Even if it would be helpful, there’s just these different barriers in people’s lives to achieving the kind of behaviors that doctors might be looking for. So I’m curious how you approach that with your patients to get over the shame. GregSo much about exercise has been linked with negative feelings, doing it just to lose weight—like “no pain, no gain.” With regard to movement, just saying, “What do you like to do?” Do you like to dance? Do you think you could try a yoga class or a spin class? Or, hey, could you just walk for five minutes? Let’s come up with something a little bit above and beyond what you’re doing now, something that you’re gonna enjoy and that’s gonna feel good. So that’s one thing I try to talk about. And then, being realistic and talking about what the access to food is. If someone’s working two jobs, you know they work all day, and they don’t have time for lunch. Just trying to figure out their life is as an individual. Because making population based recommendations, when we all live very different lives, it’s just not realistic. Saying, Oh, you need to diet and exercise, that just means nothing.VirginiaRight. And it can just make people feel very defeated. I remember when I was pretty newly postpartum, maybe six months after my second daughter was born, the doctor I was seeing at the time was pretty weight-focused. She was like, “Well, when my kids were that little, I would walk for an hour a day with them strapped in the stroller.” And I just remember this sense of failure because I knew I couldn’t achieve that. I was like, “Well, my older child has school, and I’m working, and my baby’s not sleeping through the night, and I’m really too tired to walk.” There was such a different way that we could have approached that conversation. If she had started with, “Well, what do you like? What is your time like?” As opposed to, “Why aren’t you doing this thing that worked for me?” Which was frustrating.GregYeah, and I don’t know if that’s training—like if we should be better at motivational interviewing—or if it’s just the structure of the system, that we’re so short on time, It’s easy to be like, “Oh you should diet and exercise.” We’re just clicking away on our little box of the electronic medical record. There’s so many assumptions that are made about people’s lives and not taking the time or having the time to dissect what’s going on in someone’s day-to-day life that’s impacting their health, or could be impacting their health.VirginiaAbsolutely. So the last thing I wanted to talk about is kids. I know you treat adults, but diabetes concerns come up so much for parents. If they have a family history of diabetes or if they have a kid in a bigger body, it’s often one of the first things the pediatrician starts talking to them about. It’s very tied to all this rhetoric about the “childhood obesity epidemic.” What’s your advice for parents? How should they be thinking about this issue if it’s a concern in their family?GregFocusing on making sure the child is getting good sources of nutrition, whatever that may mean, fruits and vegetables, things like that. Coming from a standpoint of not a restrictive eating pattern, but trying to add in certain foods that we know are healthy. Not having things that are off limits or limiting things because in the long run that can be detrimental. Just trying to find ways, the same way with adults, to move, sleep, stress management, all those kinds of things. Focusing on weight specifically with kids is very, very problematic. I’ve had people message me on on Instagram who have diabetes, and they tell me stories of when they went to the pediatrician that they held up like a regular soda on a diet soda and said, “Regular soda? You’re never gonna drink this again.” And threw it in the trash. Seven years old and then goes on to like a 20 year eating disorder. So I think it’s very, very important to not focus on body weight with kids. Just getting kids to find behaviors that we know will serve them long term is important. Body shaming them is probably the worst thing that you could do for a kid.VirginiaI mean, it’s striking me that the advice you’re giving is what I would hope that any parents would be doing: Encouraging exposure to vegetables and finding movement you love. The problem really comes when we only talk about these things because we’re worried about your body size or because we’re worried about your disease risk. That’s underserving all kids. And it’s likely to make the child who is getting that message feel really stigmatized and shamed, as opposed to this just being a part of life for them.GregWhatever their body size is, everyone could benefit from these healthy behaviors. And that should be the same approach with kids.Butter For Your Burnt ToastVirginiaAlright, so we wrap up the episode by giving some recommendations of things we are loving. This can be a book, product you’re loving, an experience you’ve had recently,  any recommendation you’ve got for us.GregI’ll shamelessly just say I love Alexis Conason’s book, Diet Free Revolution. I can’t say without blushing because I feel ridiculous, but whatever.VirginiaThat’s a great recommendation! And of course, you’re always allowed to promote your wife’s book.My recommendation is a podcast my four year old is obsessed with called Julie’s Library, which is Julie Andrews reading kids books. It’s quite magical, if you grew up as a Mary Poppins fan, as I did. They apparently made 20 episodes in 2020, but I completely missed it then. But we’ve just found it and my four year old is in love with it. Julie brings on really wonderful children’s authors like Jacqueline Woodsonq to read their books and chat. It’s a very Mr. Rogers vibe. It’s very low key, very soothing. And I’m finding it’s helping us a lot when she gets home from school because, I don’t know about you, but my kids come home from school in horrible moods, and everybody’s grouchy and screaming. It’s my least favorite part of the day, to be honest. That transition out of schoolwork mode into family mode is very fraught. We put on this podcast and she eats her snack and listens. She’s like, “I need Julie, don’t I?” It just kind of chills her out and I want to recommend it. Anywhere you get your podcasts, there’s 21 episodes. I hope they make more. When you look at the reviews, there’s all these parents being like, “Please, Julie make more episodes.” It’s kind of like preschool or hypnosis. It’s really great.GregSo awesome. Perfect. We all need it.VirginiaWell, Dr. Dodell, tell listeners where they can find more of your work. I will link to your Instagram because people need to see you dancing on Fridays.GregOh my goodness, yeah. So I’m @everything_endocrine on Instagram. Twitter, I don’t use that much, but I am on there at @DodellMD. And my practice website is Central Park Endocrinology.VirginiaAwesome. Well, thank you so much for being here. This was a great conversation.---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti diet journalism!</itunes:summary>
      <itunes:subtitle>Welcome to Burnt Toast! This is the podcast about about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith.Today’s conversation is with Gregory Dodell, MD, a weight-inclusive endocrinologist in New York City, better known as @everything_endocrine or “that one good diabetes doctor!” on Instagram. I know so many of you have questions about weight and diabetes, and a newsletter essay on these issues is forthcoming! But in the meantime, I’m delighted to bring you this conversation with Dr. Dodell, which challenges so many of our assumptions about carbs, weight and diabetes risk. If you enjoy this episode, please subscribe, rate and review us in your podcast player! And subscribe to the Burnt Toast newsletter for episode transcripts, reported essays, and more.VirginiaI am delighted today to be chatting with Dr. Gregory Dodell, who is an endocrinologist in New York City. Welcome!GregThanks for having me on.VirginiaI’m really excited to have you here. I think I get a question about diabetes about once a week. It comes up in a lot of different ways, from parents, from people worried about their own health or a parent’s health. It also comes up a lot from trolls, right? It’s the argument that they think you can’t fight back on. We’ll be having this very nuanced conversation about the relationship between weight and health and why it’s so important to separate weight from health, and someone will throw in, “But what about diabetes?” It feels like this third rail. Like, okay, people can be healthy at any size, but maybe not with diabetes. So, why don’t we start there? Why is diabetes so inextricably linked to weight and our collective understanding of this condition?GregYeah, it’s tough to tease out. It’s tough to answer, just because of what we hear in the media and what a lot of doctors probably say in the office. The first thing is, it’s really important to realize that correlation and causation are not the same things. There’s 40 some-odd things that impact blood sugar, just like there are many, many, many things that determine body weight. You can’t just say one causes the other when you look at weight and diabetes. There’s people across the size spectrum that have diabetes. I see people in my office across the BMI spectrum—of course, BMI is not a useful indicator of health—but just to put it in context. Not everyone who has a higher BMI has diabetes and there are many people with a “normal” BMI that have diabetes. A lot of the research doesn’t control for things like weight stigma, access to healthy food, stress levels, sleep—real behaviors that impact these things. So that’s really what I would say: Let’s focus on the behaviors. Let’s really look at the research critically, like a lot of people in the field are thankfully starting to do, to tease out the relationship and see. There may not be anything there and there may be something there. Even if there is, we need to treat people and focus on behaviors and things that we can do to improve health. Focusing on weight as a main marker of health just isn’t working.VirginiaRight, because we don’t have effective and safe ways for most people to lose weight. So prescribing that and zeroing in on that as the entire treatment plan is underserving people. And I’m glad you highlighted the stigma piece, too, because I think that’s difficult to tease out for folks. It’s not like researchers are acknowledging this bias as they’re doing the studies. Because this has been so baked into our culture for so long, a lot of researchers who are studying these questions are starting from the premise that there’s a causal relationship without the data to support that. GregRight. When you start with a research study and a protocol, you have to look at all the factors that impact all the different variables. I think, if you come into a study with a preconceived notion that weight is what’s gonna cause this, and you’re not controlling for other variables, it’s not a good study. Every research paper, or a lot of them, start outs by acknowledging we’re in this epidemic of people gaining weight. It’s an assumed thing, leading into this conclusion without really looking at all the other variables.VirginiaIt also means that if they are able to document any weight loss in the study, and they see that people’s numbers got better, they’ll say, well, the weight loss caused that improvement, without asking what else changed for people? Did they change behaviors? And what if it’s the behaviors that cause the improvement?GregTotally. And there is that great review paper that just came out that was like 250 reference articles documenting very clearly that independent of weight loss, increases in activity improve health and diabetes and cardiovascular function, all those things. So that has to be taken into account.VirginiaSo, obviously, you are somewhat unusual in your field, because you are taking a weight-inclusive approach to diabetes management and prevention. That is not the typical encounter that people have in an endocrinologist’s office. What does that look like for your patients? What are you doing differently from your colleagues?GregYeah, I’m not sure that I’m doing anything differently with regard to how I treat diabetes. I’m using blood sugar and other data points to treat overall health. I just take weight out of the equation. People may lose weight with behavior changes and with medications. They also may gain weight. If someone has uncontrolled diabetes and their blood sugar is really high and we work together with behaviors and medication to help control the blood sugar, they may start retaining muscle and gaining muscle and holding on to calories. Because what happens is if the blood sugar is really high, your body starts burning muscle and fat to create energy. So the weight may change in either direction. I think that’s why focusing on weight is not really that helpful. We should focus on the behaviors and we should focus on blood sugar and cholesterol and blood pressure, things like that. VirginiaAre patients surprised when you don’t focus on weight?GregTotally. I do get referrals from people that just know that that’s my approach. But I have a lot of patients that come in not knowing that. And when I say, “Well, I’m not going to focus on your weight, I’m going to focus on these other variables, and these behaviors and use the medication accordingly,” I think people are pleasantly surprised. Some of them just don’t say anything. They’re just surprised and maybe speechless. A lot of people come in saying, “I know, I need to lose weight. I’m working on it,” just because that’s what they’re expecting me to say.VirginiaThey’re used to doctors starting there. GregThe patients that are speechless when I say that—I wonder if they walk out shaking their head, like, “Who is this guy? He’s not gonna tell me to lose weight?” Like, in a bad way? Or if they’re like, “Wow, that was kind of interesting.” I don’t know.VirginiaYeah, I bet for a lot of them it’s pretty refreshing if they’re used to going to the doctor and having weight be this problem to solve. I mean, speaking from personal experience, whenever I find a doctor who doesn’t do that it’s a real ray of sunshine in my life. Of course, it does run so counter to people’s expectations, it can also be a little unsettlingGregYeah. Because obviously a lot of people want to lose weight. Statistics are out there, like 70% of women and 50% of men. They may be looking to the doctor to help them accomplish that objective. So it may be counter to their expectations and also desires.VirginiaWas this something you gradually started doing over the course of your years in practice? Talk a little bit about your evolution on this because I’m assuming this wasn’t how you learned it in medical school? GregNo. You know my wife, Alexis Conason at the Anti-Diet Plan. We had very similar trainings, we actually trained in the same hospital right out of our doctoral programs. She was in the bariatric surgery world and then went into private practice and started hearing from her clients all the stigma, avoiding doctors, and all this stuff. And thankfully  she came across this HAES movement and started learning about and slowly  telling me about it. It took me a while just because, I’ll admit, I’m just so entrenched in my training and what I’m reading from the medical community, it was really hard to break free from that. Like she would joke years ago and be like, “I think you’re almost there, but you’re not 100% HAES. I’m not sure I can send people to you.” But then I read her book, one of the first drafts, and I was like, “Whoa.” Like, I got it. I had that epiphany. I read it and the research studies, and I was like, “Okay, I can do this.”VirginiaThat’s awesome. So now we just need you to get all the other doctors to be on the same page with us.GregYeah, maybe I’m overly optimistic, but across the communities of medical professionals everyone is acknowledging that weight stigma is very problematic. There’s a big conference going on this week and stigma is a huge part of it. You know, people first language, all this kind of stuff. The problem is they are still thinking in terms of needing to help these people with their disease, versus not focusing on that. Let’s focus on behaviors because people are and can be possibly healthy across the size spectrum. So using different language is nice. And yes, trying not to stigmatize people is obviously a good goal, but let’s just take it out of the equation and then you definitely won’t stigmatize any.VirginiaRight. You need to recognize that you can say you don’t want to stigmatize people, but if you are still saying that their body size is wrong and needs to change, then you are inherently perpetuating stigma. There’s a tension there. I’ve seen that shift as well. Ten years ago, when I was interviewing doctors, they had never even heard of weight stigma. And that’s definitely shifted. But yeah, there’s still there’s still a little a little more pushing we have to do. The other stuff that comes up for folks around diabetes that I’m sure you hear all the time is the food anxieties, the feeling that diabetes means you can’t ever eat carbohydrates. Or even if you’re at risk for diabetes, that you shouldn’t eat carbohydrates. So can you drill into that relationship a little bit for us between carbs and blood sugar? How do you think about this?GregI think it’s very problematic to tell people you can’t eat a major food group. I have a couple patients out of thousands who can just not eat carbs but it’s unlikely and it’s not sustainable. I think the yo-yo dieting, the weight cycling, all those things are more problematic in the long term. The way I approach it is by saying what a lot of very good dietitians say, which is: Have the carbs but paired with proteins and fats, and that will help the absorption. And also, from an intuitive eating standpoint, check in with yourself after you have those things, a couple hours later, how do you feel? How’s your blood sugar? How do you feel when your sugar is high? And really key in and if you’re not feeling well, or you’re tired, or you’re more thirsty when your blood sugar is high, then that’s something to kind of take notice of and really have that conversation with yourself. So that’s my approach. Certainly people that are on insulin for type one diabetes, or even type two diabetes, can use medications to fit into your nutritional eating pattern and activity. We’re fortunate enough to have medications that we can use, so that you don’t have to change your life in order to manage diabetes, and you don’t have to sacrifice quality of life to do so and to be healthy.VirginiaThat’s an interesting shift. There’s often a mindset of, you have to be doing everything you can to avoid or minimize medication use, even if that means restricting your life in major ways, right? Because somehow it’s a failure, if you just can’t eat quote perfectly enough and avoid the need for medication. So, I like that you’re clearly taking a lot of the shame out of it and prioritizing people’s lifestyles along with their health.Greg,It goes hand in hand, right? So if someone’s really stressed because they’re at a party, and everyone else is having cupcakes, or pizza, and they’re like, “Oh, I can’t eat this, because my blood sugar is gonna go high” or, “The doctor said I can’t do that.” That creates stress, which, will probably also increase blood sugar. And then later on most likely this restrictive thing is going to be like, go and have the cupcake or pizza and maybe more. So, I would say, if it’s in front of you, try it, see if you’re enjoying it. And we can adjust the medication. I don’t want you to feel the stress around living your life and feeling that you can’t have or do something.VirginiaThat’s a very important mindset shift for us to make around this. I think one of the really tough things with type two diabetes in particular, is that people feel this sense of failure, that the sense of like, “I did this,” particularly folks in larger bodies. I did this because I couldn’t lose the weight. And there’s that whole cultural narrative of blaming people for this condition. So yeah, I don’t know if you want to speak to that a little bit because I think that’s a lot of what needs to get undone here.GregTotally, yes.  So much of type two diabetes, or a big proportion of it, is genetic. Then there are other variables that cause blood sugar to go up, whether it’s stress, not getting enough sleep, certain medications raise blood sugar, so there’s a lot of different variables. It’s clearly not just what someone’s eating, or how much they’re moving, or how little they’re moving. There are a lot of things in life and with regard to health that we can’t control. And if it does happen, let’s figure out how to work together to control it and make sure that the quality of life is good, and that the health is as good as it possibly can be.VirginiaWe need to take it out of this sense of personal failure, which just speaks to this idea that we have to earn the right to health care. That only good people deserve these things is such a problematic concept, and really goes against what health care is supposed to do.GregRight, and there’s a huge overlap between diabetes and depression and anxiety. I think taking the shame out of it is a good first step. Acknowledge that a lot of this may have nothing to do with what you did or should have done. Okay, we’re in the present moment, let’s treat it the best we can. What happened in the past, whatever it is, It’s not your fault. It’s genetic. Blame whoever, doesn’t really matter. Like, let’s just take care of it.VirginiaAs you’re talking about behavior changes, which can be a really important tool for managing diabetes and health in general, I think we should talk about the fact that there’s a risk there of that becoming shame-based as well. Doctors prescribing very unrealistic goals for people in terms of the behavior changes they want made. Like, if you’re depressed, it’s hard to exercise regularly. Even if it would be helpful, there’s just these different barriers in people’s lives to achieving the kind of behaviors that doctors might be looking for. So I’m curious how you approach that with your patients to get over the shame. GregSo much about exercise has been linked with negative feelings, doing it just to lose weight—like “no pain, no gain.” With regard to movement, just saying, “What do you like to do?” Do you like to dance? Do you think you could try a yoga class or a spin class? Or, hey, could you just walk for five minutes? Let’s come up with something a little bit above and beyond what you’re doing now, something that you’re gonna enjoy and that’s gonna feel good. So that’s one thing I try to talk about. And then, being realistic and talking about what the access to food is. If someone’s working two jobs, you know they work all day, and they don’t have time for lunch. Just trying to figure out their life is as an individual. Because making population based recommendations, when we all live very different lives, it’s just not realistic. Saying, Oh, you need to diet and exercise, that just means nothing.VirginiaRight. And it can just make people feel very defeated. I remember when I was pretty newly postpartum, maybe six months after my second daughter was born, the doctor I was seeing at the time was pretty weight-focused. She was like, “Well, when my kids were that little, I would walk for an hour a day with them strapped in the stroller.” And I just remember this sense of failure because I knew I couldn’t achieve that. I was like, “Well, my older child has school, and I’m working, and my baby’s not sleeping through the night, and I’m really too tired to walk.” There was such a different way that we could have approached that conversation. If she had started with, “Well, what do you like? What is your time like?” As opposed to, “Why aren’t you doing this thing that worked for me?” Which was frustrating.GregYeah, and I don’t know if that’s training—like if we should be better at motivational interviewing—or if it’s just the structure of the system, that we’re so short on time, It’s easy to be like, “Oh you should diet and exercise.” We’re just clicking away on our little box of the electronic medical record. There’s so many assumptions that are made about people’s lives and not taking the time or having the time to dissect what’s going on in someone’s day-to-day life that’s impacting their health, or could be impacting their health.VirginiaAbsolutely. So the last thing I wanted to talk about is kids. I know you treat adults, but diabetes concerns come up so much for parents. If they have a family history of diabetes or if they have a kid in a bigger body, it’s often one of the first things the pediatrician starts talking to them about. It’s very tied to all this rhetoric about the “childhood obesity epidemic.” What’s your advice for parents? How should they be thinking about this issue if it’s a concern in their family?GregFocusing on making sure the child is getting good sources of nutrition, whatever that may mean, fruits and vegetables, things like that. Coming from a standpoint of not a restrictive eating pattern, but trying to add in certain foods that we know are healthy. Not having things that are off limits or limiting things because in the long run that can be detrimental. Just trying to find ways, the same way with adults, to move, sleep, stress management, all those kinds of things. Focusing on weight specifically with kids is very, very problematic. I’ve had people message me on on Instagram who have diabetes, and they tell me stories of when they went to the pediatrician that they held up like a regular soda on a diet soda and said, “Regular soda? You’re never gonna drink this again.” And threw it in the trash. Seven years old and then goes on to like a 20 year eating disorder. So I think it’s very, very important to not focus on body weight with kids. Just getting kids to find behaviors that we know will serve them long term is important. Body shaming them is probably the worst thing that you could do for a kid.VirginiaI mean, it’s striking me that the advice you’re giving is what I would hope that any parents would be doing: Encouraging exposure to vegetables and finding movement you love. The problem really comes when we only talk about these things because we’re worried about your body size or because we’re worried about your disease risk. That’s underserving all kids. And it’s likely to make the child who is getting that message feel really stigmatized and shamed, as opposed to this just being a part of life for them.GregWhatever their body size is, everyone could benefit from these healthy behaviors. And that should be the same approach with kids.Butter For Your Burnt ToastVirginiaAlright, so we wrap up the episode by giving some recommendations of things we are loving. This can be a book, product you’re loving, an experience you’ve had recently,  any recommendation you’ve got for us.GregI’ll shamelessly just say I love Alexis Conason’s book, Diet Free Revolution. I can’t say without blushing because I feel ridiculous, but whatever.VirginiaThat’s a great recommendation! And of course, you’re always allowed to promote your wife’s book.My recommendation is a podcast my four year old is obsessed with called Julie’s Library, which is Julie Andrews reading kids books. It’s quite magical, if you grew up as a Mary Poppins fan, as I did. They apparently made 20 episodes in 2020, but I completely missed it then. But we’ve just found it and my four year old is in love with it. Julie brings on really wonderful children’s authors like Jacqueline Woodsonq to read their books and chat. It’s a very Mr. Rogers vibe. It’s very low key, very soothing. And I’m finding it’s helping us a lot when she gets home from school because, I don’t know about you, but my kids come home from school in horrible moods, and everybody’s grouchy and screaming. It’s my least favorite part of the day, to be honest. That transition out of schoolwork mode into family mode is very fraught. We put on this podcast and she eats her snack and listens. She’s like, “I need Julie, don’t I?” It just kind of chills her out and I want to recommend it. Anywhere you get your podcasts, there’s 21 episodes. I hope they make more. When you look at the reviews, there’s all these parents being like, “Please, Julie make more episodes.” It’s kind of like preschool or hypnosis. It’s really great.GregSo awesome. Perfect. We all need it.VirginiaWell, Dr. Dodell, tell listeners where they can find more of your work. I will link to your Instagram because people need to see you dancing on Fridays.GregOh my goodness, yeah. So I’m @everything_endocrine on Instagram. Twitter, I don’t use that much, but I am on there at @DodellMD. And my practice website is Central Park Endocrinology.VirginiaAwesome. Well, thank you so much for being here. This was a great conversation.---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti diet journalism!</itunes:subtitle>
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      <title>The Value and Visibility of Momfluencer Bodies</title>
      <description><![CDATA[<p><strong>There’s a slew of “Look at this mama, she’s so beautiful inside and out.” And it’s always on the photos of women who are thin. We see this equating of “you are slaying motherhood,” with “you don’t have any physical reminders that you’ve created a human and birthed a human.” </strong></p><p><strong>Welcome to Burnt Toast!</strong> This is the podcast about about diet culture, fatphobia, parenting, and health. I’m <a href="https://virginiasolesmith.substack.com/about" target="_blank">Virginia Sole-Smith</a>.</p><p><strong>Today’s conversation is with </strong><strong><a href="https://twitter.com/slouisepetersen" target="_blank">Sara Petersen</a></strong><strong>,</strong> a writer based in New Hampshire. Her first book <em>Momfluenced</em>, which examines the performance of motherhood through momfluencer culture, what this reveals about the texture of modern motherhood, and what we might learn from it, is coming next year from Beacon Press.</p><p><strong>If you enjoy this episode, please subscribe, rate and review us in your podcast player!</strong> And <a href="http://patreon.com/virginiasolesmith/join" target="_blank">subscribe</a> to the <a href="http://patreon.com/virginiasolesmith" target="_blank">Burnt Toast newsletter</a> for episode transcripts, reported essays, and more.</p><p><em><strong>Quick disclaimer</strong></em><em>: Sara and I are both white, straight, cisgender women who had our children biologically. We both have varying degrees of thin privilege. This conversation is inevitably focused on the experience of motherhood as this white, straight, cisgender phenomenon because that’s the reality of momfluencing. It’s not an inclusive world.</em></p><p><em>If a conversation about pregnancy, childbirth and body changes does not sound safe for you, feel free to skip this one.</em> </p><h3><strong>Episode 27 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Hi, Sara, thank you for being here!</p><p><strong>Sara</strong></p><p>Hi, I’m so psyched.</p><p><strong>Virginia</strong></p><p>Why don’t we start by defining some terms.  What is a momfluencer? I loved the way you put it in your <a href="https://www.harpersbazaar.com/culture/a35266612/motherhood-instagram-influencers/" target="_blank">Harper’s Bazaar piece</a>, that “they enrage us and yet we cannot look away.”</p><p><strong>Sara</strong></p><p>The standard definition is an influencer who is also a mother who has monetized her social media platforms. I’m broadening it for my research and book to look at how we all perform motherhood on social media, whether or not we have a monetized following.</p><p><strong>Virginia</strong></p><p>Interesting. That makes sense because it is true you get micro-influenced by mothers in your space, even if they’re not “capital M” momfluencers.</p><p><strong>Sara</strong></p><p>Totally, and it impacts how you think about posting your own motherhood content on your own page. It’s this self-conscious narratization of your own story. You start calling yourself a mama versus a mother or a mom. And there’s a romanticization of the basic facts of motherhood.</p><p><strong>Virginia</strong></p><p>As professional momfluencers have become a legitimate industry, we are seeing much more analysis and discourse around them, which I really cannot get enough of. And I’m so excited for your book. What made you want to dive so deep into this topic?</p><p><strong>Sara</strong></p><p><a href="https://www.instagram.com/taza/" target="_blank">Taza</a>, Naomi Davis, was one of my first obsessions. She made motherhood look so joyful. That was confounding for me because I’m someone—obviously I love my kids and I’m super grateful for them—but nine times out of ten, I don’t love the work of motherhood. It’s tedious, it’s monotonous, it’s boring a lot of the time, like playing store or whatever. So seeing someone constantly posting this beautiful, joyful picture of motherhood got in my psyche. Why wasn’t I so readily able to access that same joy? And then I went down the rabbit hole from there.</p><p><strong>Virginia</strong></p><p>There’s also the aesthetics of momfluencing. I’m recording in my four year old’s bedroom right now because my office is under construction. I’m sitting next to a giant sloth named Stella who is an important part of our family and she’s pretty hideous. </p><p><strong>Sara</strong></p><p>I really should have brought Kevin. I have a dolphin in my house. Oh, it’s narwhal named Kevin.</p><p><strong>Virginia</strong></p><p><strong>I find motherhood is a real drag on my aesthetic vibe.</strong> This room is filled with stuffed animals that I would never have chosen to surround myself with because they bring my children great joy. But in the momfluencer vision, your children perfectly fit into this beautifully curated life. Their children do not have giant sloths and narwhals. Or they have the cute Etsy versions. </p><p><strong>Sara</strong></p><p>The detritus of children in a home is ugly, nine out of ten times. I just spoke to Bethanie Garcia about this—<a href="https://www.instagram.com/thegarciadiaries/?hl=en" target="_blank">The Garcia Diaries</a>. She’ll do the staged photoshoots with her kids in cute little shaker fishermen cardigans, but she’s transparent about the fact that she bribes her kids to wear those because  as soon as the photoshoot is done, they want to wear their SpiderMan onesies. </p><p><strong>Virginia</strong></p><p>We should mention for folks who are as fascinated by momfluencers as we are, if you want more on these topics, we recommend Kathryn Jezer-Morton’s newsletter <a href="https://mothersundertheinfluence.substack.com/" target="_blank">Mothers Under the Influence</a> and the podcast <a href="https://podcasts.apple.com/us/podcast/under-the-influence-with-jo-piazza/id1544171101" target="_blank">Under the Influence with Jo Piazza</a>. And <a href="https://www.megconley.com/mommies-of-instagram/" target="_blank">Meg Conley wrote</a> about the mommies of Instagram. </p><p>But we are going to talk about momfluencer’s bodies and how the momfluencing sphere intersects with diet culture. <strong>It’s important to articulate that these women are both products of and creators of diet culture.</strong> They are both living under these rigid standards about what their bodies should look like and reinforcing those standards through all this content creation. There’s also a very specific vernacular to how much influencers do diet culture. </p><p><strong>Sara</strong></p><p>Pregnancy and postpartum are the two biggest phases where you’re going to see it. Documenting of pregnancies and the barrage of comments. Like, “how do you look so good, pregnant with your fifth kid? I’m pregnant with my first.” Then there are the postpartum photos. It’s “How did you get your body back so quickly? How did you bounce back?”</p><p><strong>Virginia</strong></p><p><strong>You have made humans and yet you look like you’ve never made humans, which means you’ve achieved what diet culture tells us is a woman’s primary goal in life: To be a mother and to look like that never happened to you</strong>. </p><p>There’s often a lot of body positive talk woven in with the “bouncing back.” Which can get murky, because there’s a lot of “I’m doing this for me. This is #selfcare,” without acknowledging that you’re reinforcing fatphobia in that process. <strong>There’s also the reality that there are very few major name fat momfluencers.</strong> There’s often this rhetoric of like, “Oh, you’re so brave, because you’re showing us stretch marks.” But the only people who get to be brave are thin white women. </p><p><strong>Sara</strong></p><p>Another one of the tropes is the conflating of moral goodness with how one’s body is presenting. There’s a slew of “Look at this mama, she’s so beautiful inside and out.” And it’s always, again, on the photos of women who are thin. <strong>We see this equating of “you are slaying motherhood” with “you don’t have any physical reminders that you’ve created human and birthed a human.”</strong> <strong>Which adds to the erasure of the labor of motherhood.</strong> It erases the need for things like postpartum leave and universal preschool, things that actually help mothers in systemic, meaningful ways, versus the hashtag #noexcuses. </p><p><strong>Virginia</strong></p><p>You’re right. <strong>If you manage to look like you never had a kid at six weeks postpartum, then why do you need maternity leaves? Because you got your body back. You’re done.</strong> Oh, that’s infuriating. </p><p>So you have some case studies for us to analyze. </p><p><strong>Sara</strong></p><p>Alright, so the first one we’re going to look at is Hannah Neeleman. She’s <a href="https://www.instagram.com/ballerinafarm" target="_blank">@ballerinafarm</a>. She’s a rancher in Utah. She’s Mormon. She’s married to one of the heirs to JetBlue. But that’s not a big part of her platform because that would go against the homesteading rancherwoman vibe.</p><p><a href="https://www.instagram.com/p/CWCwXZiD2u-/" target="_blank">This is the birth announcement for her seventh child. </a>The comments are praising her superwoman powers. Like, “How does she look like this pregnant with her seventh kid?” Then there’s another comment that says, “I think she’s just got amazing abs and was able to hide it this long!” So there’s this really pointed dissection of mothers’ bodies where commenters are saying, “I knew it!!!!!!! I thought I saw a little pooch last week!!! ❤️❤️❤️ congrats!!!” </p><p><strong>Virginia</strong></p><p>There’s a sense of ownership over this woman’s body. That’s a very uncomfortable dynamic.</p><p><strong>Sara</strong></p><p>Yep. She posts a lot of cleaning videos where she’ll clean up the mess of six children and make it look like a lark, with lots of thumbs up. She does it all with a smile. There’s a comment under this pregnancy announcement post that says, “This is what true feminism looks like! Doing it all! So cool.”</p><p><strong>Virginia</strong></p><p>Sara, help me, how is this feminism?</p><p><strong>Sara</strong> </p><p><strong>Feminism here is being a mother, assuming motherhood as a gender essentialist, natural role that a mother should do easily and well and with a smile on her face.</strong> She’s adhering to all the patriarchal standards that there are. She is conventionally attractive. She’s retaining her heterosexual desirability, in spite of and despite motherhood. She’s in the home and she’s happy about it all. She’s not complaining.</p><p><strong>Virginia</strong></p><p>I think about young women, especially coming from rural America, from a conservative background, aspiring to this. It feels like such an unfair bar. There’s so many things about this that are resting on all the different kinds of privilege she has. She’s only doing it all because she’s married to a gazillionaire. I mean, and she’s certainly not doing it all.</p><p><strong>Sara</strong></p><p>She also homeschools her kids. And there’s never any acknowledgement of outside childcare help or housecleaning help. Another part of her “doing it all” narrative is the idealization of her marriage. When she went to the pageant, she made a big point of posting stories like “Daniel’s staying at home with the kids and he’s the best.”</p><p><strong>Virginia</strong></p><p>That’s interesting. It’s almost like a cosplay of equality and co-parenting, with that need to overly praise your husband for doing his part.</p><p>Who do we have next? </p><p><strong>Sara</strong></p><p><a href="https://www.instagram.com/amberfillerup/" target="_blank">Amber Fillerup Clark</a>. She used to be known as Barefoot Blonde. I don’t know if I would call her ex-Mormon, but she’s <a href="https://amberfillerup.com/my-church-experience-part-1/" target="_blank">written some really insightful posts</a> disagreeing with the church, which is refreshing. But she, again, is a thin woman. <a href="https://www.instagram.com/p/CV6LDsbBsZH/" target="_blank">This is how</a> she announced her fourth pregnancy.</p><p>I guess we could say she feels “empowered” to lean into her sexuality in a way that not all momfluencers do. There’s a comment that says "No wonder he keeps putting babies in you. LOOK AT YOU! 😍" So she gets a lot of the hypersexualized comments that make me feel feelings.</p><p><strong>Virginia</strong></p><p>Well, again, it’s the sense of ownership over her body that her followers have. Because yes, she’s putting a semi-naked photo of herself out there for the world to discuss, but I still feel violated on her behalf. Does she not deserve some privacy? </p><p><strong>Sara</strong></p><p>Totally. This is the whole, “but they’re putting themselves out there so they deserve whatever intrusive behavior or commentary they get.” Which is obviously absurd logic. There’s a comment here that says, “She already looks hungry and then to think that she’s meant to be nurturing a baby as well in there 🥺”</p><p><strong>Virginia</strong></p><p>I think a lot about the responsibility of influencers putting these images out for young girls. They do have a responsibility to not perpetuate these  dangerous beauty ideals. And yet, we do not know this woman’s health. <strong>We cannot make assumptions based on her body that she has an eating disorder or she’s not eating enough to nourish her pregnancy. Healthy pregnancies look different on every person.</strong> There’s no evidence here that she’s doing anything dangerous for her pregnancy. I’m troubled by the standard this reinforces <em>and</em> I feel like it’s important to just emphasize that we don’t actually know what we’re seeing. We also don’t know how much of this is even real, right? Because the photos are heavily edited and styled.</p><p>Alright, who’s next?</p><p><strong>Sara</strong></p><p>I just wanted to briefly touch on <a href="https://www.instagram.com/msrachelhollis/?hl=en" target="_blank">Rachel Hollis</a>. I included her <a href="https://www.cosmopolitan.com/sex-love/news/a38198/this-mom-whos-flaunting-her-permanently-flabby-belly-is-an-inspiration/" target="_blank">infamous tiger stripes</a> bikini shots. Do you want to describe the image Virginia?</p><p><strong>Virginia</strong></p><p>Yes. She is standing on a beautiful beach and she is wearing a monogrammed bikini top. Her hair is very messy. She’s giving us a lot of beachy waves and big sunglasses. This does look like something that maybe her husband just snapped on his iPhone. It has a much more loose, casual, lower quality vibe to the photo. Her stomach, which is very flat because she is a thin person, has some bumpy skin. I wouldn’t even say it’s loose skin exactly. It’s like her skin is just not perfectly taught. There’s a little bit of texture to her stomach.</p><p><strong>Sara</strong></p><p><strong>This one exemplifies something that is characteristic of Rachel Hollis’ whole thing, which is, “Everything I have is a result of my individual hard work and not because of my various layers of privilege.”</strong> And she writes, “Those marks prove that I was blessed enough to carry my babies. And that flabby tummy means I worked hard to lose what weight I could.” So again, it’s this imperative. I have to work out. I have to change the way my body looks after birthing humans because that makes me morally superior to people who choose not to exercise or choose not to prioritize weight loss after pregnancy. She goes on to uphold her sexual desirability when she says, “I wear a bikini because the only man whose opinion matters knows what I went through to look this way. That same man says he’s never seen anything sexier than my body, marks and all.” </p><p><strong>Virginia</strong></p><p>I feel frustrated that none of these women are even questioning the premise. There is never a sense of maybe I don’t have to lose the baby weight. Maybe my body is allowed to look like it changed. </p><p><strong>Sara</strong></p><p><a href="https://www.instagram.com/katiemcrenshaw/?hl=en" target="_blank">Katie Crenshaw</a>—she’s a great follow—writes a lot about body image stuff as it pertains to motherhood. She talks about the bullshit of calling images like these brave. She says, let’s stop qualifying perceived flaws. <strong>Imperfections aren’t more beautiful or acceptable because someone produced a child.</strong> There’s no moral hierarchy. That’s so important to underscore in this whole conversation, this assumption that if our bodies changed because we had children we are somehow given more grace than people who haven’t birthed children when their bodies change.</p><p><strong>Virginia</strong></p><p>Yes, lots of people’s stomachs who look like Rachel Hollis’ stomach, or significantly fatter, are actually just fat stomachs and they haven’t had kids. They don’t owe us an explanation or justification for that either. <strong>You don’t have to earn the right to have a flawed body.</strong></p><p><strong>Sara</strong></p><p>It goes back to the tiger stripes, like Rachel Hollis saying that somehow her body looks the way it does, because she’s gone through some sort of whatever. The warrior goddess mentality of motherhood.</p><p><strong>Virginia</strong></p><p>Which is also another way of fetishizing motherhood, instead of seeing motherhood. <strong>If  you’re equating the experience of giving birth to running a triathlon—now you’re stronger than ever, and it’s made you a better person—then we don’t have to do anything for moms because they’re walking through this fire so willingly and bravely.</strong> If they can withstand that, then they don’t need paid leave or childcare. So this justification for her body is both harming moms and harming all the people who are not moms.</p><p><strong>Sara</strong></p><p>Which goes back to <a href="https://www.instagram.com/ballerinafarm/" target="_blank">@ballerinafarm</a> and how she does it all with six kids and one on the way. That’s not good. We shouldn’t be worshiping this cult of burnout.</p><p><strong>Virginia</strong></p><p>I will just quickly shout out of course <a href="https://podcasts.apple.com/us/podcast/maintenance-phase/id1535408667" target="_blank">Maintenance Phase</a> did an excellent <a href="https://podcasts.apple.com/us/podcast/rachel-hollis-part-1-hashtag-relatable/id1535408667?i=1000536851339" target="_blank">two</a> <a href="https://podcasts.apple.com/us/podcast/rachel-hollis-part-2-girl-start-apologizing/id1535408667?i=1000538317840" target="_blank">part</a> episode on Rachel Hollis. So, if you want way more Rachel Hollis analysis, Aubrey and Michael have you covered there. </p><p></p><p><strong>Sara</strong></p><p>Do you want to go into <a href="https://www.instagram.com/p/CJB4FXwBmq3/" target="_blank">Hilaria</a>?</p><p><strong>Virginia</strong></p><p>Okay. She is another extremely thin woman. She’s in a profile, so you can really see the definition of her ab muscles, which I feel is important to the story. She’s wearing a black lacy bra and underwear. She is holding a cute little baby in a red onesie. They are near a bathtub, although they are both wearing clothes. Her hair is also in a nice half up style. So I feel like this is not post-bath. She is sniffing her baby in her underwear. </p><p><strong>Sara</strong></p><p>So again, a lot of the same patterns that we’ve seen in our other case studies. The “Oh my goodness you look absolutely incredible!! 👏👏🙌🙌❤️❤️ After baby number 2 my body decided to give in to gravity. 🤦🏻‍♀️” That demonization of a body doing what a body does. </p><p><strong>Virginia</strong></p><p>That other comment you pulled is “Dam girl!!!!!!!🔥 I wish I'd looked like that. If I had, I too would have had more! But I didn't, so I stopped at 2.”</p><p><strong>Sara</strong></p><p>Yeah, that one really stuck out for me. <strong>We’re in a place where we’re considering how many children to have, how many human beings to add to our family based on how our body responds to pregnancy?</strong></p><p><strong>Virginia</strong></p><p>I think she’s saying the silent part out loud. The postpartum experience can be so brutal and put you through the wringer in so many ways. For me, personally, it was more about like, I want my body back. I don’t want my body to belong to this other creature anymore. But I can understand what they’re saying, even though it makes me also die inside.</p><p><strong>Sara</strong></p><p>What I hate about that is the emphasis on the visuals of the body. I had a heinous time, especially postpartum with my first kid. It had nothing to do with how my body felt or looked, but it had everything to do with postpartum depression and the huge mental and emotional shifts that I went through. <strong>We’re putting so much emphasis on the appearance of the body versus what the person in the body is experiencing.</strong></p><p><strong>Virginia</strong></p><p>Yes, like if this person had only managed to look a certain way—even if two was the right number to stop at, or the postpartum experience was brutal due to mental health—it would be like, well, I can have more because my body bounces back. </p><p><strong>Sara</strong></p><p>This perceived notion of success runs rampant in all things motherhood. I successfully breastfed, I successfully potty trained. </p><p><strong>Virginia</strong></p><p>Wasn’t there some controversy about her and surrogacy or secret surrogacy? </p><p><strong>Sara</strong></p><p>Yeah, her next kid was born via surrogacy. There was some discourse about, “Oh, she just didn’t want to be pregnant and put her body through that again. So she had someone else do it.” The assumption that we all should be and can be judging mothers and their behaviors.</p><p><strong>Virginia</strong></p><p>We’re assuming it’s a choice. I mean, it may have been a choice for her. I have no idea. But obviously, using a surrogate is often not a choice. <strong>We’re also then feeding into this hierarchy of the best mothers are the ones who can have them biologically and look like it never happened.</strong> Second to that would be you—I apologize, I may be using the wrong terms—gestated them yourself, even if you look like that happened. You can be a brave thin mom who gestated your own children. Moving down the hierarchy is people who need IVF or need assistance or go the adoption route. We’re playing into this terrible hierarchy of who’s the the “real” or “true” mom. We’re also belittling the experience that every mom has with their body. <strong>Only if you went through some hideous natural birth experience is your story worth telling, is that a true motherhood war story. Other ways that motherhood intersects with our bodies isn’t worth talking about isn’t worth holding space for.</strong> I know moms who adopted their kids whose bodies also changed dramatically. It’s still a very physical experience of being a mom.</p><p>Also, if your body was your job in the way this woman’s body is, maybe it is a reasonable business decision to say I can’t be pregnant because I have to maintain my body looking like this. </p><p><strong>Sara</strong></p><p><strong>There are lots of burgeoning conversations happening in the momfluencer space about how we need to be focusing less, obviously, on mother’s bodies and more on the experience of motherhood, which is work and which is often rendered invisible.</strong> </p><p><strong>Virginia</strong></p><p>I’m so here for that shift in conversation. And I hope some of these influencers feel like they can participate. There’s definitely some opportunity to change some narratives here.</p><p><strong>Sara</strong></p><p>Yeah, it’s almost always met with overwhelming fan support. </p><p><strong>Virginia</strong></p><p>I think the next phase of this is we need to see non-thin moms able to do the same thing, and non-white moms, and non-straight moms, and non-cisgender moms. <strong>We need to blow apart this definition of motherhood in so many ways, right?</strong> And I am grateful you are doing it. </p><h3><strong>Butter For Your Burnt Toast</strong></h3><p><strong>Sara</strong></p><p><strong>Okay, so my favorite thing to do these days is to knit while listening to a podcast.</strong> </p><p>It’s so heavenly. Because you feel like you’re doing something. Not that you need to be productive at all times, but there’s this virtuous sense of here I am using my hands while also feeding my brain that just feels very good to me. It’s just basically relaxing.</p><p>Some of the podcasts I’ve been really into are: <a href="https://podcasts.apple.com/us/podcast/once-upon-a-time-at-bennington-college/id1521731236" target="_blank">Once Upon a Time at Bennington College</a>, and <a href="https://podcasts.apple.com/us/podcast/the-plot-thickens/id1504732282" target="_blank">The Plot Thickens</a>.</p><p><strong>Virginia</strong></p><p>And what are you knitting while you’re listening to all these things?</p><p><strong>Sara</strong></p><p>The patterns I mostly use are from <a href="https://www.instagram.com/petiteknit/?hl=en" target="_blank">a knitting momfluencer</a>. Her knitting patterns are beautiful. It’s a cosmos-pink, funnel neck, chunky sweater that I made for my daughter.</p><p><strong>Virginia</strong></p><p><strong>My recommendation is ignoring your children to read books.</strong> Because unlike when you stare at your phone while you’re with your kids—I do that as well, to be clear, but you have to feel guilty because you’re not “present”—when you’re reading, you’re modeling “good behavior.” I’ll pick up my book, become invisible in plain sight, and just read. I do recommend starting out with some light fiction, something you can dip in and out of, because you will get interrupted. </p><p>The thing I’m reading right now, which I’ll admit is so beautifully written it’s not ideal for this, is <a href="https://bookshop.org/books/matrix-9780593459652/9781594634499" target="_blank">Matrix by Lauren Groff</a>. I can tell I’m already going to be mad when it’s over. I’m actually going more slowly with it because I don’t want this to end and I want this to be a 500 page book and it’s not.</p><p><strong>Sara</strong></p><p>That’s the highest praise.</p><p><strong>Virginia</strong></p><p>So Sara, tell listeners where they can follow your work.</p><p><strong>Sara</strong></p><p>So, I’m on <a href="https://mobile.twitter.com/slouisepetersen" target="_blank">Twitter</a> and <a href="https://www.instagram.com/slouisepetersen/" target="_blank">Instagram</a> at @SLouisePetersen. Louise is my middle name. And then I have a website <a href="http://sara-petersen.com/" target="_blank">Sara-Petersen.com</a>.</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on </em><em><a href="https://www.instagram.com/v_solesmith" target="_blank">Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by </em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank">Jeff Bailey</a></em><em> and </em><em><a href="https://www.maxrecordings.com/" target="_blank">Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti diet journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 13 Jan 2022 10:00:53 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>There’s a slew of “Look at this mama, she’s so beautiful inside and out.” And it’s always on the photos of women who are thin. We see this equating of “you are slaying motherhood,” with “you don’t have any physical reminders that you’ve created a human and birthed a human.” </strong></p><p><strong>Welcome to Burnt Toast!</strong> This is the podcast about about diet culture, fatphobia, parenting, and health. I’m <a href="https://virginiasolesmith.substack.com/about" target="_blank">Virginia Sole-Smith</a>.</p><p><strong>Today’s conversation is with </strong><strong><a href="https://twitter.com/slouisepetersen" target="_blank">Sara Petersen</a></strong><strong>,</strong> a writer based in New Hampshire. Her first book <em>Momfluenced</em>, which examines the performance of motherhood through momfluencer culture, what this reveals about the texture of modern motherhood, and what we might learn from it, is coming next year from Beacon Press.</p><p><strong>If you enjoy this episode, please subscribe, rate and review us in your podcast player!</strong> And <a href="http://patreon.com/virginiasolesmith/join" target="_blank">subscribe</a> to the <a href="http://patreon.com/virginiasolesmith" target="_blank">Burnt Toast newsletter</a> for episode transcripts, reported essays, and more.</p><p><em><strong>Quick disclaimer</strong></em><em>: Sara and I are both white, straight, cisgender women who had our children biologically. We both have varying degrees of thin privilege. This conversation is inevitably focused on the experience of motherhood as this white, straight, cisgender phenomenon because that’s the reality of momfluencing. It’s not an inclusive world.</em></p><p><em>If a conversation about pregnancy, childbirth and body changes does not sound safe for you, feel free to skip this one.</em> </p><h3><strong>Episode 27 Transcript</strong></h3><p><strong>Virginia</strong></p><p>Hi, Sara, thank you for being here!</p><p><strong>Sara</strong></p><p>Hi, I’m so psyched.</p><p><strong>Virginia</strong></p><p>Why don’t we start by defining some terms.  What is a momfluencer? I loved the way you put it in your <a href="https://www.harpersbazaar.com/culture/a35266612/motherhood-instagram-influencers/" target="_blank">Harper’s Bazaar piece</a>, that “they enrage us and yet we cannot look away.”</p><p><strong>Sara</strong></p><p>The standard definition is an influencer who is also a mother who has monetized her social media platforms. I’m broadening it for my research and book to look at how we all perform motherhood on social media, whether or not we have a monetized following.</p><p><strong>Virginia</strong></p><p>Interesting. That makes sense because it is true you get micro-influenced by mothers in your space, even if they’re not “capital M” momfluencers.</p><p><strong>Sara</strong></p><p>Totally, and it impacts how you think about posting your own motherhood content on your own page. It’s this self-conscious narratization of your own story. You start calling yourself a mama versus a mother or a mom. And there’s a romanticization of the basic facts of motherhood.</p><p><strong>Virginia</strong></p><p>As professional momfluencers have become a legitimate industry, we are seeing much more analysis and discourse around them, which I really cannot get enough of. And I’m so excited for your book. What made you want to dive so deep into this topic?</p><p><strong>Sara</strong></p><p><a href="https://www.instagram.com/taza/" target="_blank">Taza</a>, Naomi Davis, was one of my first obsessions. She made motherhood look so joyful. That was confounding for me because I’m someone—obviously I love my kids and I’m super grateful for them—but nine times out of ten, I don’t love the work of motherhood. It’s tedious, it’s monotonous, it’s boring a lot of the time, like playing store or whatever. So seeing someone constantly posting this beautiful, joyful picture of motherhood got in my psyche. Why wasn’t I so readily able to access that same joy? And then I went down the rabbit hole from there.</p><p><strong>Virginia</strong></p><p>There’s also the aesthetics of momfluencing. I’m recording in my four year old’s bedroom right now because my office is under construction. I’m sitting next to a giant sloth named Stella who is an important part of our family and she’s pretty hideous. </p><p><strong>Sara</strong></p><p>I really should have brought Kevin. I have a dolphin in my house. Oh, it’s narwhal named Kevin.</p><p><strong>Virginia</strong></p><p><strong>I find motherhood is a real drag on my aesthetic vibe.</strong> This room is filled with stuffed animals that I would never have chosen to surround myself with because they bring my children great joy. But in the momfluencer vision, your children perfectly fit into this beautifully curated life. Their children do not have giant sloths and narwhals. Or they have the cute Etsy versions. </p><p><strong>Sara</strong></p><p>The detritus of children in a home is ugly, nine out of ten times. I just spoke to Bethanie Garcia about this—<a href="https://www.instagram.com/thegarciadiaries/?hl=en" target="_blank">The Garcia Diaries</a>. She’ll do the staged photoshoots with her kids in cute little shaker fishermen cardigans, but she’s transparent about the fact that she bribes her kids to wear those because  as soon as the photoshoot is done, they want to wear their SpiderMan onesies. </p><p><strong>Virginia</strong></p><p>We should mention for folks who are as fascinated by momfluencers as we are, if you want more on these topics, we recommend Kathryn Jezer-Morton’s newsletter <a href="https://mothersundertheinfluence.substack.com/" target="_blank">Mothers Under the Influence</a> and the podcast <a href="https://podcasts.apple.com/us/podcast/under-the-influence-with-jo-piazza/id1544171101" target="_blank">Under the Influence with Jo Piazza</a>. And <a href="https://www.megconley.com/mommies-of-instagram/" target="_blank">Meg Conley wrote</a> about the mommies of Instagram. </p><p>But we are going to talk about momfluencer’s bodies and how the momfluencing sphere intersects with diet culture. <strong>It’s important to articulate that these women are both products of and creators of diet culture.</strong> They are both living under these rigid standards about what their bodies should look like and reinforcing those standards through all this content creation. There’s also a very specific vernacular to how much influencers do diet culture. </p><p><strong>Sara</strong></p><p>Pregnancy and postpartum are the two biggest phases where you’re going to see it. Documenting of pregnancies and the barrage of comments. Like, “how do you look so good, pregnant with your fifth kid? I’m pregnant with my first.” Then there are the postpartum photos. It’s “How did you get your body back so quickly? How did you bounce back?”</p><p><strong>Virginia</strong></p><p><strong>You have made humans and yet you look like you’ve never made humans, which means you’ve achieved what diet culture tells us is a woman’s primary goal in life: To be a mother and to look like that never happened to you</strong>. </p><p>There’s often a lot of body positive talk woven in with the “bouncing back.” Which can get murky, because there’s a lot of “I’m doing this for me. This is #selfcare,” without acknowledging that you’re reinforcing fatphobia in that process. <strong>There’s also the reality that there are very few major name fat momfluencers.</strong> There’s often this rhetoric of like, “Oh, you’re so brave, because you’re showing us stretch marks.” But the only people who get to be brave are thin white women. </p><p><strong>Sara</strong></p><p>Another one of the tropes is the conflating of moral goodness with how one’s body is presenting. There’s a slew of “Look at this mama, she’s so beautiful inside and out.” And it’s always, again, on the photos of women who are thin. <strong>We see this equating of “you are slaying motherhood” with “you don’t have any physical reminders that you’ve created human and birthed a human.”</strong> <strong>Which adds to the erasure of the labor of motherhood.</strong> It erases the need for things like postpartum leave and universal preschool, things that actually help mothers in systemic, meaningful ways, versus the hashtag #noexcuses. </p><p><strong>Virginia</strong></p><p>You’re right. <strong>If you manage to look like you never had a kid at six weeks postpartum, then why do you need maternity leaves? Because you got your body back. You’re done.</strong> Oh, that’s infuriating. </p><p>So you have some case studies for us to analyze. </p><p><strong>Sara</strong></p><p>Alright, so the first one we’re going to look at is Hannah Neeleman. She’s <a href="https://www.instagram.com/ballerinafarm" target="_blank">@ballerinafarm</a>. She’s a rancher in Utah. She’s Mormon. She’s married to one of the heirs to JetBlue. But that’s not a big part of her platform because that would go against the homesteading rancherwoman vibe.</p><p><a href="https://www.instagram.com/p/CWCwXZiD2u-/" target="_blank">This is the birth announcement for her seventh child. </a>The comments are praising her superwoman powers. Like, “How does she look like this pregnant with her seventh kid?” Then there’s another comment that says, “I think she’s just got amazing abs and was able to hide it this long!” So there’s this really pointed dissection of mothers’ bodies where commenters are saying, “I knew it!!!!!!! I thought I saw a little pooch last week!!! ❤️❤️❤️ congrats!!!” </p><p><strong>Virginia</strong></p><p>There’s a sense of ownership over this woman’s body. That’s a very uncomfortable dynamic.</p><p><strong>Sara</strong></p><p>Yep. She posts a lot of cleaning videos where she’ll clean up the mess of six children and make it look like a lark, with lots of thumbs up. She does it all with a smile. There’s a comment under this pregnancy announcement post that says, “This is what true feminism looks like! Doing it all! So cool.”</p><p><strong>Virginia</strong></p><p>Sara, help me, how is this feminism?</p><p><strong>Sara</strong> </p><p><strong>Feminism here is being a mother, assuming motherhood as a gender essentialist, natural role that a mother should do easily and well and with a smile on her face.</strong> She’s adhering to all the patriarchal standards that there are. She is conventionally attractive. She’s retaining her heterosexual desirability, in spite of and despite motherhood. She’s in the home and she’s happy about it all. She’s not complaining.</p><p><strong>Virginia</strong></p><p>I think about young women, especially coming from rural America, from a conservative background, aspiring to this. It feels like such an unfair bar. There’s so many things about this that are resting on all the different kinds of privilege she has. She’s only doing it all because she’s married to a gazillionaire. I mean, and she’s certainly not doing it all.</p><p><strong>Sara</strong></p><p>She also homeschools her kids. And there’s never any acknowledgement of outside childcare help or housecleaning help. Another part of her “doing it all” narrative is the idealization of her marriage. When she went to the pageant, she made a big point of posting stories like “Daniel’s staying at home with the kids and he’s the best.”</p><p><strong>Virginia</strong></p><p>That’s interesting. It’s almost like a cosplay of equality and co-parenting, with that need to overly praise your husband for doing his part.</p><p>Who do we have next? </p><p><strong>Sara</strong></p><p><a href="https://www.instagram.com/amberfillerup/" target="_blank">Amber Fillerup Clark</a>. She used to be known as Barefoot Blonde. I don’t know if I would call her ex-Mormon, but she’s <a href="https://amberfillerup.com/my-church-experience-part-1/" target="_blank">written some really insightful posts</a> disagreeing with the church, which is refreshing. But she, again, is a thin woman. <a href="https://www.instagram.com/p/CV6LDsbBsZH/" target="_blank">This is how</a> she announced her fourth pregnancy.</p><p>I guess we could say she feels “empowered” to lean into her sexuality in a way that not all momfluencers do. There’s a comment that says "No wonder he keeps putting babies in you. LOOK AT YOU! 😍" So she gets a lot of the hypersexualized comments that make me feel feelings.</p><p><strong>Virginia</strong></p><p>Well, again, it’s the sense of ownership over her body that her followers have. Because yes, she’s putting a semi-naked photo of herself out there for the world to discuss, but I still feel violated on her behalf. Does she not deserve some privacy? </p><p><strong>Sara</strong></p><p>Totally. This is the whole, “but they’re putting themselves out there so they deserve whatever intrusive behavior or commentary they get.” Which is obviously absurd logic. There’s a comment here that says, “She already looks hungry and then to think that she’s meant to be nurturing a baby as well in there 🥺”</p><p><strong>Virginia</strong></p><p>I think a lot about the responsibility of influencers putting these images out for young girls. They do have a responsibility to not perpetuate these  dangerous beauty ideals. And yet, we do not know this woman’s health. <strong>We cannot make assumptions based on her body that she has an eating disorder or she’s not eating enough to nourish her pregnancy. Healthy pregnancies look different on every person.</strong> There’s no evidence here that she’s doing anything dangerous for her pregnancy. I’m troubled by the standard this reinforces <em>and</em> I feel like it’s important to just emphasize that we don’t actually know what we’re seeing. We also don’t know how much of this is even real, right? Because the photos are heavily edited and styled.</p><p>Alright, who’s next?</p><p><strong>Sara</strong></p><p>I just wanted to briefly touch on <a href="https://www.instagram.com/msrachelhollis/?hl=en" target="_blank">Rachel Hollis</a>. I included her <a href="https://www.cosmopolitan.com/sex-love/news/a38198/this-mom-whos-flaunting-her-permanently-flabby-belly-is-an-inspiration/" target="_blank">infamous tiger stripes</a> bikini shots. Do you want to describe the image Virginia?</p><p><strong>Virginia</strong></p><p>Yes. She is standing on a beautiful beach and she is wearing a monogrammed bikini top. Her hair is very messy. She’s giving us a lot of beachy waves and big sunglasses. This does look like something that maybe her husband just snapped on his iPhone. It has a much more loose, casual, lower quality vibe to the photo. Her stomach, which is very flat because she is a thin person, has some bumpy skin. I wouldn’t even say it’s loose skin exactly. It’s like her skin is just not perfectly taught. There’s a little bit of texture to her stomach.</p><p><strong>Sara</strong></p><p><strong>This one exemplifies something that is characteristic of Rachel Hollis’ whole thing, which is, “Everything I have is a result of my individual hard work and not because of my various layers of privilege.”</strong> And she writes, “Those marks prove that I was blessed enough to carry my babies. And that flabby tummy means I worked hard to lose what weight I could.” So again, it’s this imperative. I have to work out. I have to change the way my body looks after birthing humans because that makes me morally superior to people who choose not to exercise or choose not to prioritize weight loss after pregnancy. She goes on to uphold her sexual desirability when she says, “I wear a bikini because the only man whose opinion matters knows what I went through to look this way. That same man says he’s never seen anything sexier than my body, marks and all.” </p><p><strong>Virginia</strong></p><p>I feel frustrated that none of these women are even questioning the premise. There is never a sense of maybe I don’t have to lose the baby weight. Maybe my body is allowed to look like it changed. </p><p><strong>Sara</strong></p><p><a href="https://www.instagram.com/katiemcrenshaw/?hl=en" target="_blank">Katie Crenshaw</a>—she’s a great follow—writes a lot about body image stuff as it pertains to motherhood. She talks about the bullshit of calling images like these brave. She says, let’s stop qualifying perceived flaws. <strong>Imperfections aren’t more beautiful or acceptable because someone produced a child.</strong> There’s no moral hierarchy. That’s so important to underscore in this whole conversation, this assumption that if our bodies changed because we had children we are somehow given more grace than people who haven’t birthed children when their bodies change.</p><p><strong>Virginia</strong></p><p>Yes, lots of people’s stomachs who look like Rachel Hollis’ stomach, or significantly fatter, are actually just fat stomachs and they haven’t had kids. They don’t owe us an explanation or justification for that either. <strong>You don’t have to earn the right to have a flawed body.</strong></p><p><strong>Sara</strong></p><p>It goes back to the tiger stripes, like Rachel Hollis saying that somehow her body looks the way it does, because she’s gone through some sort of whatever. The warrior goddess mentality of motherhood.</p><p><strong>Virginia</strong></p><p>Which is also another way of fetishizing motherhood, instead of seeing motherhood. <strong>If  you’re equating the experience of giving birth to running a triathlon—now you’re stronger than ever, and it’s made you a better person—then we don’t have to do anything for moms because they’re walking through this fire so willingly and bravely.</strong> If they can withstand that, then they don’t need paid leave or childcare. So this justification for her body is both harming moms and harming all the people who are not moms.</p><p><strong>Sara</strong></p><p>Which goes back to <a href="https://www.instagram.com/ballerinafarm/" target="_blank">@ballerinafarm</a> and how she does it all with six kids and one on the way. That’s not good. We shouldn’t be worshiping this cult of burnout.</p><p><strong>Virginia</strong></p><p>I will just quickly shout out of course <a href="https://podcasts.apple.com/us/podcast/maintenance-phase/id1535408667" target="_blank">Maintenance Phase</a> did an excellent <a href="https://podcasts.apple.com/us/podcast/rachel-hollis-part-1-hashtag-relatable/id1535408667?i=1000536851339" target="_blank">two</a> <a href="https://podcasts.apple.com/us/podcast/rachel-hollis-part-2-girl-start-apologizing/id1535408667?i=1000538317840" target="_blank">part</a> episode on Rachel Hollis. So, if you want way more Rachel Hollis analysis, Aubrey and Michael have you covered there. </p><p></p><p><strong>Sara</strong></p><p>Do you want to go into <a href="https://www.instagram.com/p/CJB4FXwBmq3/" target="_blank">Hilaria</a>?</p><p><strong>Virginia</strong></p><p>Okay. She is another extremely thin woman. She’s in a profile, so you can really see the definition of her ab muscles, which I feel is important to the story. She’s wearing a black lacy bra and underwear. She is holding a cute little baby in a red onesie. They are near a bathtub, although they are both wearing clothes. Her hair is also in a nice half up style. So I feel like this is not post-bath. She is sniffing her baby in her underwear. </p><p><strong>Sara</strong></p><p>So again, a lot of the same patterns that we’ve seen in our other case studies. The “Oh my goodness you look absolutely incredible!! 👏👏🙌🙌❤️❤️ After baby number 2 my body decided to give in to gravity. 🤦🏻‍♀️” That demonization of a body doing what a body does. </p><p><strong>Virginia</strong></p><p>That other comment you pulled is “Dam girl!!!!!!!🔥 I wish I'd looked like that. If I had, I too would have had more! But I didn't, so I stopped at 2.”</p><p><strong>Sara</strong></p><p>Yeah, that one really stuck out for me. <strong>We’re in a place where we’re considering how many children to have, how many human beings to add to our family based on how our body responds to pregnancy?</strong></p><p><strong>Virginia</strong></p><p>I think she’s saying the silent part out loud. The postpartum experience can be so brutal and put you through the wringer in so many ways. For me, personally, it was more about like, I want my body back. I don’t want my body to belong to this other creature anymore. But I can understand what they’re saying, even though it makes me also die inside.</p><p><strong>Sara</strong></p><p>What I hate about that is the emphasis on the visuals of the body. I had a heinous time, especially postpartum with my first kid. It had nothing to do with how my body felt or looked, but it had everything to do with postpartum depression and the huge mental and emotional shifts that I went through. <strong>We’re putting so much emphasis on the appearance of the body versus what the person in the body is experiencing.</strong></p><p><strong>Virginia</strong></p><p>Yes, like if this person had only managed to look a certain way—even if two was the right number to stop at, or the postpartum experience was brutal due to mental health—it would be like, well, I can have more because my body bounces back. </p><p><strong>Sara</strong></p><p>This perceived notion of success runs rampant in all things motherhood. I successfully breastfed, I successfully potty trained. </p><p><strong>Virginia</strong></p><p>Wasn’t there some controversy about her and surrogacy or secret surrogacy? </p><p><strong>Sara</strong></p><p>Yeah, her next kid was born via surrogacy. There was some discourse about, “Oh, she just didn’t want to be pregnant and put her body through that again. So she had someone else do it.” The assumption that we all should be and can be judging mothers and their behaviors.</p><p><strong>Virginia</strong></p><p>We’re assuming it’s a choice. I mean, it may have been a choice for her. I have no idea. But obviously, using a surrogate is often not a choice. <strong>We’re also then feeding into this hierarchy of the best mothers are the ones who can have them biologically and look like it never happened.</strong> Second to that would be you—I apologize, I may be using the wrong terms—gestated them yourself, even if you look like that happened. You can be a brave thin mom who gestated your own children. Moving down the hierarchy is people who need IVF or need assistance or go the adoption route. We’re playing into this terrible hierarchy of who’s the the “real” or “true” mom. We’re also belittling the experience that every mom has with their body. <strong>Only if you went through some hideous natural birth experience is your story worth telling, is that a true motherhood war story. Other ways that motherhood intersects with our bodies isn’t worth talking about isn’t worth holding space for.</strong> I know moms who adopted their kids whose bodies also changed dramatically. It’s still a very physical experience of being a mom.</p><p>Also, if your body was your job in the way this woman’s body is, maybe it is a reasonable business decision to say I can’t be pregnant because I have to maintain my body looking like this. </p><p><strong>Sara</strong></p><p><strong>There are lots of burgeoning conversations happening in the momfluencer space about how we need to be focusing less, obviously, on mother’s bodies and more on the experience of motherhood, which is work and which is often rendered invisible.</strong> </p><p><strong>Virginia</strong></p><p>I’m so here for that shift in conversation. And I hope some of these influencers feel like they can participate. There’s definitely some opportunity to change some narratives here.</p><p><strong>Sara</strong></p><p>Yeah, it’s almost always met with overwhelming fan support. </p><p><strong>Virginia</strong></p><p>I think the next phase of this is we need to see non-thin moms able to do the same thing, and non-white moms, and non-straight moms, and non-cisgender moms. <strong>We need to blow apart this definition of motherhood in so many ways, right?</strong> And I am grateful you are doing it. </p><h3><strong>Butter For Your Burnt Toast</strong></h3><p><strong>Sara</strong></p><p><strong>Okay, so my favorite thing to do these days is to knit while listening to a podcast.</strong> </p><p>It’s so heavenly. Because you feel like you’re doing something. Not that you need to be productive at all times, but there’s this virtuous sense of here I am using my hands while also feeding my brain that just feels very good to me. It’s just basically relaxing.</p><p>Some of the podcasts I’ve been really into are: <a href="https://podcasts.apple.com/us/podcast/once-upon-a-time-at-bennington-college/id1521731236" target="_blank">Once Upon a Time at Bennington College</a>, and <a href="https://podcasts.apple.com/us/podcast/the-plot-thickens/id1504732282" target="_blank">The Plot Thickens</a>.</p><p><strong>Virginia</strong></p><p>And what are you knitting while you’re listening to all these things?</p><p><strong>Sara</strong></p><p>The patterns I mostly use are from <a href="https://www.instagram.com/petiteknit/?hl=en" target="_blank">a knitting momfluencer</a>. Her knitting patterns are beautiful. It’s a cosmos-pink, funnel neck, chunky sweater that I made for my daughter.</p><p><strong>Virginia</strong></p><p><strong>My recommendation is ignoring your children to read books.</strong> Because unlike when you stare at your phone while you’re with your kids—I do that as well, to be clear, but you have to feel guilty because you’re not “present”—when you’re reading, you’re modeling “good behavior.” I’ll pick up my book, become invisible in plain sight, and just read. I do recommend starting out with some light fiction, something you can dip in and out of, because you will get interrupted. </p><p>The thing I’m reading right now, which I’ll admit is so beautifully written it’s not ideal for this, is <a href="https://bookshop.org/books/matrix-9780593459652/9781594634499" target="_blank">Matrix by Lauren Groff</a>. I can tell I’m already going to be mad when it’s over. I’m actually going more slowly with it because I don’t want this to end and I want this to be a 500 page book and it’s not.</p><p><strong>Sara</strong></p><p>That’s the highest praise.</p><p><strong>Virginia</strong></p><p>So Sara, tell listeners where they can follow your work.</p><p><strong>Sara</strong></p><p>So, I’m on <a href="https://mobile.twitter.com/slouisepetersen" target="_blank">Twitter</a> and <a href="https://www.instagram.com/slouisepetersen/" target="_blank">Instagram</a> at @SLouisePetersen. Louise is my middle name. And then I have a website <a href="http://sara-petersen.com/" target="_blank">Sara-Petersen.com</a>.</p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on </em><em><a href="https://www.instagram.com/v_solesmith" target="_blank">Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by </em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank">Jeff Bailey</a></em><em> and </em><em><a href="https://www.maxrecordings.com/" target="_blank">Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti diet journalism!</em></p>
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      <itunes:title>The Value and Visibility of Momfluencer Bodies</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
      <itunes:image href="https://image.simplecastcdn.com/images/4c95d5/4c95d509-3fa3-4e14-b427-9202404e777e/f4a18070-192a-48b9-a011-50746fc13eef/3000x3000/1.jpg?aid=rss_feed"/>
      <itunes:duration>00:41:11</itunes:duration>
      <itunes:summary>There’s a slew of “Look at this mama, she’s so beautiful inside and out.” And it’s always on the photos of women who are thin. We see this equating of “you are slaying motherhood,” with “you don’t have any physical reminders that you’ve created a human and birthed a human.” Welcome to Burnt Toast! This is the podcast about about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith.Today’s conversation is with Sara Petersen, a writer based in New Hampshire. Her first book Momfluenced, which examines the performance of motherhood through momfluencer culture, what this reveals about the texture of modern motherhood, and what we might learn from it, is coming next year from Beacon Press.If you enjoy this episode, please subscribe, rate and review us in your podcast player! And subscribe to the Burnt Toast newsletter for episode transcripts, reported essays, and more.Quick disclaimer: Sara and I are both white, straight, cisgender women who had our children biologically. We both have varying degrees of thin privilege. This conversation is inevitably focused on the experience of motherhood as this white, straight, cisgender phenomenon because that’s the reality of momfluencing. It’s not an inclusive world.If a conversation about pregnancy, childbirth and body changes does not sound safe for you, feel free to skip this one. Episode 27 TranscriptVirginiaHi, Sara, thank you for being here!SaraHi, I’m so psyched.VirginiaWhy don’t we start by defining some terms.  What is a momfluencer? I loved the way you put it in your Harper’s Bazaar piece, that “they enrage us and yet we cannot look away.”SaraThe standard definition is an influencer who is also a mother who has monetized her social media platforms. I’m broadening it for my research and book to look at how we all perform motherhood on social media, whether or not we have a monetized following.VirginiaInteresting. That makes sense because it is true you get micro-influenced by mothers in your space, even if they’re not “capital M” momfluencers.SaraTotally, and it impacts how you think about posting your own motherhood content on your own page. It’s this self-conscious narratization of your own story. You start calling yourself a mama versus a mother or a mom. And there’s a romanticization of the basic facts of motherhood.VirginiaAs professional momfluencers have become a legitimate industry, we are seeing much more analysis and discourse around them, which I really cannot get enough of. And I’m so excited for your book. What made you want to dive so deep into this topic?SaraTaza, Naomi Davis, was one of my first obsessions. She made motherhood look so joyful. That was confounding for me because I’m someone—obviously I love my kids and I’m super grateful for them—but nine times out of ten, I don’t love the work of motherhood. It’s tedious, it’s monotonous, it’s boring a lot of the time, like playing store or whatever. So seeing someone constantly posting this beautiful, joyful picture of motherhood got in my psyche. Why wasn’t I so readily able to access that same joy? And then I went down the rabbit hole from there.VirginiaThere’s also the aesthetics of momfluencing. I’m recording in my four year old’s bedroom right now because my office is under construction. I’m sitting next to a giant sloth named Stella who is an important part of our family and she’s pretty hideous. SaraI really should have brought Kevin. I have a dolphin in my house. Oh, it’s narwhal named Kevin.VirginiaI find motherhood is a real drag on my aesthetic vibe. This room is filled with stuffed animals that I would never have chosen to surround myself with because they bring my children great joy. But in the momfluencer vision, your children perfectly fit into this beautifully curated life. Their children do not have giant sloths and narwhals. Or they have the cute Etsy versions. SaraThe detritus of children in a home is ugly, nine out of ten times. I just spoke to Bethanie Garcia about this—The Garcia Diaries. She’ll do the staged photoshoots with her kids in cute little shaker fishermen cardigans, but she’s transparent about the fact that she bribes her kids to wear those because  as soon as the photoshoot is done, they want to wear their SpiderMan onesies. VirginiaWe should mention for folks who are as fascinated by momfluencers as we are, if you want more on these topics, we recommend Kathryn Jezer-Morton’s newsletter Mothers Under the Influence and the podcast Under the Influence with Jo Piazza. And Meg Conley wrote about the mommies of Instagram. But we are going to talk about momfluencer’s bodies and how the momfluencing sphere intersects with diet culture. It’s important to articulate that these women are both products of and creators of diet culture. They are both living under these rigid standards about what their bodies should look like and reinforcing those standards through all this content creation. There’s also a very specific vernacular to how much influencers do diet culture. SaraPregnancy and postpartum are the two biggest phases where you’re going to see it. Documenting of pregnancies and the barrage of comments. Like, “how do you look so good, pregnant with your fifth kid? I’m pregnant with my first.” Then there are the postpartum photos. It’s “How did you get your body back so quickly? How did you bounce back?”VirginiaYou have made humans and yet you look like you’ve never made humans, which means you’ve achieved what diet culture tells us is a woman’s primary goal in life: To be a mother and to look like that never happened to you. There’s often a lot of body positive talk woven in with the “bouncing back.” Which can get murky, because there’s a lot of “I’m doing this for me. This is #selfcare,” without acknowledging that you’re reinforcing fatphobia in that process. There’s also the reality that there are very few major name fat momfluencers. There’s often this rhetoric of like, “Oh, you’re so brave, because you’re showing us stretch marks.” But the only people who get to be brave are thin white women. SaraAnother one of the tropes is the conflating of moral goodness with how one’s body is presenting. There’s a slew of “Look at this mama, she’s so beautiful inside and out.” And it’s always, again, on the photos of women who are thin. We see this equating of “you are slaying motherhood” with “you don’t have any physical reminders that you’ve created human and birthed a human.” Which adds to the erasure of the labor of motherhood. It erases the need for things like postpartum leave and universal preschool, things that actually help mothers in systemic, meaningful ways, versus the hashtag #noexcuses. VirginiaYou’re right. If you manage to look like you never had a kid at six weeks postpartum, then why do you need maternity leaves? Because you got your body back. You’re done. Oh, that’s infuriating. So you have some case studies for us to analyze. SaraAlright, so the first one we’re going to look at is Hannah Neeleman. She’s @ballerinafarm. She’s a rancher in Utah. She’s Mormon. She’s married to one of the heirs to JetBlue. But that’s not a big part of her platform because that would go against the homesteading rancherwoman vibe.This is the birth announcement for her seventh child. The comments are praising her superwoman powers. Like, “How does she look like this pregnant with her seventh kid?” Then there’s another comment that says, “I think she’s just got amazing abs and was able to hide it this long!” So there’s this really pointed dissection of mothers’ bodies where commenters are saying, “I knew it!!!!!!! I thought I saw a little pooch last week!!! ❤️❤️❤️ congrats!!!” VirginiaThere’s a sense of ownership over this woman’s body. That’s a very uncomfortable dynamic.SaraYep. She posts a lot of cleaning videos where she’ll clean up the mess of six children and make it look like a lark, with lots of thumbs up. She does it all with a smile. There’s a comment under this pregnancy announcement post that says, “This is what true feminism looks like! Doing it all! So cool.”VirginiaSara, help me, how is this feminism?Sara Feminism here is being a mother, assuming motherhood as a gender essentialist, natural role that a mother should do easily and well and with a smile on her face. She’s adhering to all the patriarchal standards that there are. She is conventionally attractive. She’s retaining her heterosexual desirability, in spite of and despite motherhood. She’s in the home and she’s happy about it all. She’s not complaining.VirginiaI think about young women, especially coming from rural America, from a conservative background, aspiring to this. It feels like such an unfair bar. There’s so many things about this that are resting on all the different kinds of privilege she has. She’s only doing it all because she’s married to a gazillionaire. I mean, and she’s certainly not doing it all.SaraShe also homeschools her kids. And there’s never any acknowledgement of outside childcare help or housecleaning help. Another part of her “doing it all” narrative is the idealization of her marriage. When she went to the pageant, she made a big point of posting stories like “Daniel’s staying at home with the kids and he’s the best.”VirginiaThat’s interesting. It’s almost like a cosplay of equality and co-parenting, with that need to overly praise your husband for doing his part.Who do we have next? SaraAmber Fillerup Clark. She used to be known as Barefoot Blonde. I don’t know if I would call her ex-Mormon, but she’s written some really insightful posts disagreeing with the church, which is refreshing. But she, again, is a thin woman. This is how she announced her fourth pregnancy.I guess we could say she feels “empowered” to lean into her sexuality in a way that not all momfluencers do. There’s a comment that says &quot;No wonder he keeps putting babies in you. LOOK AT YOU! 😍&quot; So she gets a lot of the hypersexualized comments that make me feel feelings.VirginiaWell, again, it’s the sense of ownership over her body that her followers have. Because yes, she’s putting a semi-naked photo of herself out there for the world to discuss, but I still feel violated on her behalf. Does she not deserve some privacy? SaraTotally. This is the whole, “but they’re putting themselves out there so they deserve whatever intrusive behavior or commentary they get.” Which is obviously absurd logic. There’s a comment here that says, “She already looks hungry and then to think that she’s meant to be nurturing a baby as well in there 🥺”VirginiaI think a lot about the responsibility of influencers putting these images out for young girls. They do have a responsibility to not perpetuate these  dangerous beauty ideals. And yet, we do not know this woman’s health. We cannot make assumptions based on her body that she has an eating disorder or she’s not eating enough to nourish her pregnancy. Healthy pregnancies look different on every person. There’s no evidence here that she’s doing anything dangerous for her pregnancy. I’m troubled by the standard this reinforces and I feel like it’s important to just emphasize that we don’t actually know what we’re seeing. We also don’t know how much of this is even real, right? Because the photos are heavily edited and styled.Alright, who’s next?SaraI just wanted to briefly touch on Rachel Hollis. I included her infamous tiger stripes bikini shots. Do you want to describe the image Virginia?VirginiaYes. She is standing on a beautiful beach and she is wearing a monogrammed bikini top. Her hair is very messy. She’s giving us a lot of beachy waves and big sunglasses. This does look like something that maybe her husband just snapped on his iPhone. It has a much more loose, casual, lower quality vibe to the photo. Her stomach, which is very flat because she is a thin person, has some bumpy skin. I wouldn’t even say it’s loose skin exactly. It’s like her skin is just not perfectly taught. There’s a little bit of texture to her stomach.SaraThis one exemplifies something that is characteristic of Rachel Hollis’ whole thing, which is, “Everything I have is a result of my individual hard work and not because of my various layers of privilege.” And she writes, “Those marks prove that I was blessed enough to carry my babies. And that flabby tummy means I worked hard to lose what weight I could.” So again, it’s this imperative. I have to work out. I have to change the way my body looks after birthing humans because that makes me morally superior to people who choose not to exercise or choose not to prioritize weight loss after pregnancy. She goes on to uphold her sexual desirability when she says, “I wear a bikini because the only man whose opinion matters knows what I went through to look this way. That same man says he’s never seen anything sexier than my body, marks and all.” VirginiaI feel frustrated that none of these women are even questioning the premise. There is never a sense of maybe I don’t have to lose the baby weight. Maybe my body is allowed to look like it changed. SaraKatie Crenshaw—she’s a great follow—writes a lot about body image stuff as it pertains to motherhood. She talks about the bullshit of calling images like these brave. She says, let’s stop qualifying perceived flaws. Imperfections aren’t more beautiful or acceptable because someone produced a child. There’s no moral hierarchy. That’s so important to underscore in this whole conversation, this assumption that if our bodies changed because we had children we are somehow given more grace than people who haven’t birthed children when their bodies change.VirginiaYes, lots of people’s stomachs who look like Rachel Hollis’ stomach, or significantly fatter, are actually just fat stomachs and they haven’t had kids. They don’t owe us an explanation or justification for that either. You don’t have to earn the right to have a flawed body.SaraIt goes back to the tiger stripes, like Rachel Hollis saying that somehow her body looks the way it does, because she’s gone through some sort of whatever. The warrior goddess mentality of motherhood.VirginiaWhich is also another way of fetishizing motherhood, instead of seeing motherhood. If  you’re equating the experience of giving birth to running a triathlon—now you’re stronger than ever, and it’s made you a better person—then we don’t have to do anything for moms because they’re walking through this fire so willingly and bravely. If they can withstand that, then they don’t need paid leave or childcare. So this justification for her body is both harming moms and harming all the people who are not moms.SaraWhich goes back to @ballerinafarm and how she does it all with six kids and one on the way. That’s not good. We shouldn’t be worshiping this cult of burnout.VirginiaI will just quickly shout out of course Maintenance Phase did an excellent two part episode on Rachel Hollis. So, if you want way more Rachel Hollis analysis, Aubrey and Michael have you covered there. SaraDo you want to go into Hilaria?VirginiaOkay. She is another extremely thin woman. She’s in a profile, so you can really see the definition of her ab muscles, which I feel is important to the story. She’s wearing a black lacy bra and underwear. She is holding a cute little baby in a red onesie. They are near a bathtub, although they are both wearing clothes. Her hair is also in a nice half up style. So I feel like this is not post-bath. She is sniffing her baby in her underwear. SaraSo again, a lot of the same patterns that we’ve seen in our other case studies. The “Oh my goodness you look absolutely incredible!! 👏👏🙌🙌❤️❤️ After baby number 2 my body decided to give in to gravity. 🤦🏻‍♀️” That demonization of a body doing what a body does. VirginiaThat other comment you pulled is “Dam girl!!!!!!!🔥 I wish I&apos;d looked like that. If I had, I too would have had more! But I didn&apos;t, so I stopped at 2.”SaraYeah, that one really stuck out for me. We’re in a place where we’re considering how many children to have, how many human beings to add to our family based on how our body responds to pregnancy?VirginiaI think she’s saying the silent part out loud. The postpartum experience can be so brutal and put you through the wringer in so many ways. For me, personally, it was more about like, I want my body back. I don’t want my body to belong to this other creature anymore. But I can understand what they’re saying, even though it makes me also die inside.SaraWhat I hate about that is the emphasis on the visuals of the body. I had a heinous time, especially postpartum with my first kid. It had nothing to do with how my body felt or looked, but it had everything to do with postpartum depression and the huge mental and emotional shifts that I went through. We’re putting so much emphasis on the appearance of the body versus what the person in the body is experiencing.VirginiaYes, like if this person had only managed to look a certain way—even if two was the right number to stop at, or the postpartum experience was brutal due to mental health—it would be like, well, I can have more because my body bounces back. SaraThis perceived notion of success runs rampant in all things motherhood. I successfully breastfed, I successfully potty trained. VirginiaWasn’t there some controversy about her and surrogacy or secret surrogacy? SaraYeah, her next kid was born via surrogacy. There was some discourse about, “Oh, she just didn’t want to be pregnant and put her body through that again. So she had someone else do it.” The assumption that we all should be and can be judging mothers and their behaviors.VirginiaWe’re assuming it’s a choice. I mean, it may have been a choice for her. I have no idea. But obviously, using a surrogate is often not a choice. We’re also then feeding into this hierarchy of the best mothers are the ones who can have them biologically and look like it never happened. Second to that would be you—I apologize, I may be using the wrong terms—gestated them yourself, even if you look like that happened. You can be a brave thin mom who gestated your own children. Moving down the hierarchy is people who need IVF or need assistance or go the adoption route. We’re playing into this terrible hierarchy of who’s the the “real” or “true” mom. We’re also belittling the experience that every mom has with their body. Only if you went through some hideous natural birth experience is your story worth telling, is that a true motherhood war story. Other ways that motherhood intersects with our bodies isn’t worth talking about isn’t worth holding space for. I know moms who adopted their kids whose bodies also changed dramatically. It’s still a very physical experience of being a mom.Also, if your body was your job in the way this woman’s body is, maybe it is a reasonable business decision to say I can’t be pregnant because I have to maintain my body looking like this. SaraThere are lots of burgeoning conversations happening in the momfluencer space about how we need to be focusing less, obviously, on mother’s bodies and more on the experience of motherhood, which is work and which is often rendered invisible. VirginiaI’m so here for that shift in conversation. And I hope some of these influencers feel like they can participate. There’s definitely some opportunity to change some narratives here.SaraYeah, it’s almost always met with overwhelming fan support. VirginiaI think the next phase of this is we need to see non-thin moms able to do the same thing, and non-white moms, and non-straight moms, and non-cisgender moms. We need to blow apart this definition of motherhood in so many ways, right? And I am grateful you are doing it. Butter For Your Burnt ToastSaraOkay, so my favorite thing to do these days is to knit while listening to a podcast. It’s so heavenly. Because you feel like you’re doing something. Not that you need to be productive at all times, but there’s this virtuous sense of here I am using my hands while also feeding my brain that just feels very good to me. It’s just basically relaxing.Some of the podcasts I’ve been really into are: Once Upon a Time at Bennington College, and The Plot Thickens.VirginiaAnd what are you knitting while you’re listening to all these things?SaraThe patterns I mostly use are from a knitting momfluencer. Her knitting patterns are beautiful. It’s a cosmos-pink, funnel neck, chunky sweater that I made for my daughter.VirginiaMy recommendation is ignoring your children to read books. Because unlike when you stare at your phone while you’re with your kids—I do that as well, to be clear, but you have to feel guilty because you’re not “present”—when you’re reading, you’re modeling “good behavior.” I’ll pick up my book, become invisible in plain sight, and just read. I do recommend starting out with some light fiction, something you can dip in and out of, because you will get interrupted. The thing I’m reading right now, which I’ll admit is so beautifully written it’s not ideal for this, is Matrix by Lauren Groff. I can tell I’m already going to be mad when it’s over. I’m actually going more slowly with it because I don’t want this to end and I want this to be a 500 page book and it’s not.SaraThat’s the highest praise.VirginiaSo Sara, tell listeners where they can follow your work.SaraSo, I’m on Twitter and Instagram at @SLouisePetersen. Louise is my middle name. And then I have a website Sara-Petersen.com.---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti diet journalism!</itunes:summary>
      <itunes:subtitle>There’s a slew of “Look at this mama, she’s so beautiful inside and out.” And it’s always on the photos of women who are thin. We see this equating of “you are slaying motherhood,” with “you don’t have any physical reminders that you’ve created a human and birthed a human.” Welcome to Burnt Toast! This is the podcast about about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith.Today’s conversation is with Sara Petersen, a writer based in New Hampshire. Her first book Momfluenced, which examines the performance of motherhood through momfluencer culture, what this reveals about the texture of modern motherhood, and what we might learn from it, is coming next year from Beacon Press.If you enjoy this episode, please subscribe, rate and review us in your podcast player! And subscribe to the Burnt Toast newsletter for episode transcripts, reported essays, and more.Quick disclaimer: Sara and I are both white, straight, cisgender women who had our children biologically. We both have varying degrees of thin privilege. This conversation is inevitably focused on the experience of motherhood as this white, straight, cisgender phenomenon because that’s the reality of momfluencing. It’s not an inclusive world.If a conversation about pregnancy, childbirth and body changes does not sound safe for you, feel free to skip this one. Episode 27 TranscriptVirginiaHi, Sara, thank you for being here!SaraHi, I’m so psyched.VirginiaWhy don’t we start by defining some terms.  What is a momfluencer? I loved the way you put it in your Harper’s Bazaar piece, that “they enrage us and yet we cannot look away.”SaraThe standard definition is an influencer who is also a mother who has monetized her social media platforms. I’m broadening it for my research and book to look at how we all perform motherhood on social media, whether or not we have a monetized following.VirginiaInteresting. That makes sense because it is true you get micro-influenced by mothers in your space, even if they’re not “capital M” momfluencers.SaraTotally, and it impacts how you think about posting your own motherhood content on your own page. It’s this self-conscious narratization of your own story. You start calling yourself a mama versus a mother or a mom. And there’s a romanticization of the basic facts of motherhood.VirginiaAs professional momfluencers have become a legitimate industry, we are seeing much more analysis and discourse around them, which I really cannot get enough of. And I’m so excited for your book. What made you want to dive so deep into this topic?SaraTaza, Naomi Davis, was one of my first obsessions. She made motherhood look so joyful. That was confounding for me because I’m someone—obviously I love my kids and I’m super grateful for them—but nine times out of ten, I don’t love the work of motherhood. It’s tedious, it’s monotonous, it’s boring a lot of the time, like playing store or whatever. So seeing someone constantly posting this beautiful, joyful picture of motherhood got in my psyche. Why wasn’t I so readily able to access that same joy? And then I went down the rabbit hole from there.VirginiaThere’s also the aesthetics of momfluencing. I’m recording in my four year old’s bedroom right now because my office is under construction. I’m sitting next to a giant sloth named Stella who is an important part of our family and she’s pretty hideous. SaraI really should have brought Kevin. I have a dolphin in my house. Oh, it’s narwhal named Kevin.VirginiaI find motherhood is a real drag on my aesthetic vibe. This room is filled with stuffed animals that I would never have chosen to surround myself with because they bring my children great joy. But in the momfluencer vision, your children perfectly fit into this beautifully curated life. Their children do not have giant sloths and narwhals. Or they have the cute Etsy versions. SaraThe detritus of children in a home is ugly, nine out of ten times. I just spoke to Bethanie Garcia about this—The Garcia Diaries. She’ll do the staged photoshoots with her kids in cute little shaker fishermen cardigans, but she’s transparent about the fact that she bribes her kids to wear those because  as soon as the photoshoot is done, they want to wear their SpiderMan onesies. VirginiaWe should mention for folks who are as fascinated by momfluencers as we are, if you want more on these topics, we recommend Kathryn Jezer-Morton’s newsletter Mothers Under the Influence and the podcast Under the Influence with Jo Piazza. And Meg Conley wrote about the mommies of Instagram. But we are going to talk about momfluencer’s bodies and how the momfluencing sphere intersects with diet culture. It’s important to articulate that these women are both products of and creators of diet culture. They are both living under these rigid standards about what their bodies should look like and reinforcing those standards through all this content creation. There’s also a very specific vernacular to how much influencers do diet culture. SaraPregnancy and postpartum are the two biggest phases where you’re going to see it. Documenting of pregnancies and the barrage of comments. Like, “how do you look so good, pregnant with your fifth kid? I’m pregnant with my first.” Then there are the postpartum photos. It’s “How did you get your body back so quickly? How did you bounce back?”VirginiaYou have made humans and yet you look like you’ve never made humans, which means you’ve achieved what diet culture tells us is a woman’s primary goal in life: To be a mother and to look like that never happened to you. There’s often a lot of body positive talk woven in with the “bouncing back.” Which can get murky, because there’s a lot of “I’m doing this for me. This is #selfcare,” without acknowledging that you’re reinforcing fatphobia in that process. There’s also the reality that there are very few major name fat momfluencers. There’s often this rhetoric of like, “Oh, you’re so brave, because you’re showing us stretch marks.” But the only people who get to be brave are thin white women. SaraAnother one of the tropes is the conflating of moral goodness with how one’s body is presenting. There’s a slew of “Look at this mama, she’s so beautiful inside and out.” And it’s always, again, on the photos of women who are thin. We see this equating of “you are slaying motherhood” with “you don’t have any physical reminders that you’ve created human and birthed a human.” Which adds to the erasure of the labor of motherhood. It erases the need for things like postpartum leave and universal preschool, things that actually help mothers in systemic, meaningful ways, versus the hashtag #noexcuses. VirginiaYou’re right. If you manage to look like you never had a kid at six weeks postpartum, then why do you need maternity leaves? Because you got your body back. You’re done. Oh, that’s infuriating. So you have some case studies for us to analyze. SaraAlright, so the first one we’re going to look at is Hannah Neeleman. She’s @ballerinafarm. She’s a rancher in Utah. She’s Mormon. She’s married to one of the heirs to JetBlue. But that’s not a big part of her platform because that would go against the homesteading rancherwoman vibe.This is the birth announcement for her seventh child. The comments are praising her superwoman powers. Like, “How does she look like this pregnant with her seventh kid?” Then there’s another comment that says, “I think she’s just got amazing abs and was able to hide it this long!” So there’s this really pointed dissection of mothers’ bodies where commenters are saying, “I knew it!!!!!!! I thought I saw a little pooch last week!!! ❤️❤️❤️ congrats!!!” VirginiaThere’s a sense of ownership over this woman’s body. That’s a very uncomfortable dynamic.SaraYep. She posts a lot of cleaning videos where she’ll clean up the mess of six children and make it look like a lark, with lots of thumbs up. She does it all with a smile. There’s a comment under this pregnancy announcement post that says, “This is what true feminism looks like! Doing it all! So cool.”VirginiaSara, help me, how is this feminism?Sara Feminism here is being a mother, assuming motherhood as a gender essentialist, natural role that a mother should do easily and well and with a smile on her face. She’s adhering to all the patriarchal standards that there are. She is conventionally attractive. She’s retaining her heterosexual desirability, in spite of and despite motherhood. She’s in the home and she’s happy about it all. She’s not complaining.VirginiaI think about young women, especially coming from rural America, from a conservative background, aspiring to this. It feels like such an unfair bar. There’s so many things about this that are resting on all the different kinds of privilege she has. She’s only doing it all because she’s married to a gazillionaire. I mean, and she’s certainly not doing it all.SaraShe also homeschools her kids. And there’s never any acknowledgement of outside childcare help or housecleaning help. Another part of her “doing it all” narrative is the idealization of her marriage. When she went to the pageant, she made a big point of posting stories like “Daniel’s staying at home with the kids and he’s the best.”VirginiaThat’s interesting. It’s almost like a cosplay of equality and co-parenting, with that need to overly praise your husband for doing his part.Who do we have next? SaraAmber Fillerup Clark. She used to be known as Barefoot Blonde. I don’t know if I would call her ex-Mormon, but she’s written some really insightful posts disagreeing with the church, which is refreshing. But she, again, is a thin woman. This is how she announced her fourth pregnancy.I guess we could say she feels “empowered” to lean into her sexuality in a way that not all momfluencers do. There’s a comment that says &quot;No wonder he keeps putting babies in you. LOOK AT YOU! 😍&quot; So she gets a lot of the hypersexualized comments that make me feel feelings.VirginiaWell, again, it’s the sense of ownership over her body that her followers have. Because yes, she’s putting a semi-naked photo of herself out there for the world to discuss, but I still feel violated on her behalf. Does she not deserve some privacy? SaraTotally. This is the whole, “but they’re putting themselves out there so they deserve whatever intrusive behavior or commentary they get.” Which is obviously absurd logic. There’s a comment here that says, “She already looks hungry and then to think that she’s meant to be nurturing a baby as well in there 🥺”VirginiaI think a lot about the responsibility of influencers putting these images out for young girls. They do have a responsibility to not perpetuate these  dangerous beauty ideals. And yet, we do not know this woman’s health. We cannot make assumptions based on her body that she has an eating disorder or she’s not eating enough to nourish her pregnancy. Healthy pregnancies look different on every person. There’s no evidence here that she’s doing anything dangerous for her pregnancy. I’m troubled by the standard this reinforces and I feel like it’s important to just emphasize that we don’t actually know what we’re seeing. We also don’t know how much of this is even real, right? Because the photos are heavily edited and styled.Alright, who’s next?SaraI just wanted to briefly touch on Rachel Hollis. I included her infamous tiger stripes bikini shots. Do you want to describe the image Virginia?VirginiaYes. She is standing on a beautiful beach and she is wearing a monogrammed bikini top. Her hair is very messy. She’s giving us a lot of beachy waves and big sunglasses. This does look like something that maybe her husband just snapped on his iPhone. It has a much more loose, casual, lower quality vibe to the photo. Her stomach, which is very flat because she is a thin person, has some bumpy skin. I wouldn’t even say it’s loose skin exactly. It’s like her skin is just not perfectly taught. There’s a little bit of texture to her stomach.SaraThis one exemplifies something that is characteristic of Rachel Hollis’ whole thing, which is, “Everything I have is a result of my individual hard work and not because of my various layers of privilege.” And she writes, “Those marks prove that I was blessed enough to carry my babies. And that flabby tummy means I worked hard to lose what weight I could.” So again, it’s this imperative. I have to work out. I have to change the way my body looks after birthing humans because that makes me morally superior to people who choose not to exercise or choose not to prioritize weight loss after pregnancy. She goes on to uphold her sexual desirability when she says, “I wear a bikini because the only man whose opinion matters knows what I went through to look this way. That same man says he’s never seen anything sexier than my body, marks and all.” VirginiaI feel frustrated that none of these women are even questioning the premise. There is never a sense of maybe I don’t have to lose the baby weight. Maybe my body is allowed to look like it changed. SaraKatie Crenshaw—she’s a great follow—writes a lot about body image stuff as it pertains to motherhood. She talks about the bullshit of calling images like these brave. She says, let’s stop qualifying perceived flaws. Imperfections aren’t more beautiful or acceptable because someone produced a child. There’s no moral hierarchy. That’s so important to underscore in this whole conversation, this assumption that if our bodies changed because we had children we are somehow given more grace than people who haven’t birthed children when their bodies change.VirginiaYes, lots of people’s stomachs who look like Rachel Hollis’ stomach, or significantly fatter, are actually just fat stomachs and they haven’t had kids. They don’t owe us an explanation or justification for that either. You don’t have to earn the right to have a flawed body.SaraIt goes back to the tiger stripes, like Rachel Hollis saying that somehow her body looks the way it does, because she’s gone through some sort of whatever. The warrior goddess mentality of motherhood.VirginiaWhich is also another way of fetishizing motherhood, instead of seeing motherhood. If  you’re equating the experience of giving birth to running a triathlon—now you’re stronger than ever, and it’s made you a better person—then we don’t have to do anything for moms because they’re walking through this fire so willingly and bravely. If they can withstand that, then they don’t need paid leave or childcare. So this justification for her body is both harming moms and harming all the people who are not moms.SaraWhich goes back to @ballerinafarm and how she does it all with six kids and one on the way. That’s not good. We shouldn’t be worshiping this cult of burnout.VirginiaI will just quickly shout out of course Maintenance Phase did an excellent two part episode on Rachel Hollis. So, if you want way more Rachel Hollis analysis, Aubrey and Michael have you covered there. SaraDo you want to go into Hilaria?VirginiaOkay. She is another extremely thin woman. She’s in a profile, so you can really see the definition of her ab muscles, which I feel is important to the story. She’s wearing a black lacy bra and underwear. She is holding a cute little baby in a red onesie. They are near a bathtub, although they are both wearing clothes. Her hair is also in a nice half up style. So I feel like this is not post-bath. She is sniffing her baby in her underwear. SaraSo again, a lot of the same patterns that we’ve seen in our other case studies. The “Oh my goodness you look absolutely incredible!! 👏👏🙌🙌❤️❤️ After baby number 2 my body decided to give in to gravity. 🤦🏻‍♀️” That demonization of a body doing what a body does. VirginiaThat other comment you pulled is “Dam girl!!!!!!!🔥 I wish I&apos;d looked like that. If I had, I too would have had more! But I didn&apos;t, so I stopped at 2.”SaraYeah, that one really stuck out for me. We’re in a place where we’re considering how many children to have, how many human beings to add to our family based on how our body responds to pregnancy?VirginiaI think she’s saying the silent part out loud. The postpartum experience can be so brutal and put you through the wringer in so many ways. For me, personally, it was more about like, I want my body back. I don’t want my body to belong to this other creature anymore. But I can understand what they’re saying, even though it makes me also die inside.SaraWhat I hate about that is the emphasis on the visuals of the body. I had a heinous time, especially postpartum with my first kid. It had nothing to do with how my body felt or looked, but it had everything to do with postpartum depression and the huge mental and emotional shifts that I went through. We’re putting so much emphasis on the appearance of the body versus what the person in the body is experiencing.VirginiaYes, like if this person had only managed to look a certain way—even if two was the right number to stop at, or the postpartum experience was brutal due to mental health—it would be like, well, I can have more because my body bounces back. SaraThis perceived notion of success runs rampant in all things motherhood. I successfully breastfed, I successfully potty trained. VirginiaWasn’t there some controversy about her and surrogacy or secret surrogacy? SaraYeah, her next kid was born via surrogacy. There was some discourse about, “Oh, she just didn’t want to be pregnant and put her body through that again. So she had someone else do it.” The assumption that we all should be and can be judging mothers and their behaviors.VirginiaWe’re assuming it’s a choice. I mean, it may have been a choice for her. I have no idea. But obviously, using a surrogate is often not a choice. We’re also then feeding into this hierarchy of the best mothers are the ones who can have them biologically and look like it never happened. Second to that would be you—I apologize, I may be using the wrong terms—gestated them yourself, even if you look like that happened. You can be a brave thin mom who gestated your own children. Moving down the hierarchy is people who need IVF or need assistance or go the adoption route. We’re playing into this terrible hierarchy of who’s the the “real” or “true” mom. We’re also belittling the experience that every mom has with their body. Only if you went through some hideous natural birth experience is your story worth telling, is that a true motherhood war story. Other ways that motherhood intersects with our bodies isn’t worth talking about isn’t worth holding space for. I know moms who adopted their kids whose bodies also changed dramatically. It’s still a very physical experience of being a mom.Also, if your body was your job in the way this woman’s body is, maybe it is a reasonable business decision to say I can’t be pregnant because I have to maintain my body looking like this. SaraThere are lots of burgeoning conversations happening in the momfluencer space about how we need to be focusing less, obviously, on mother’s bodies and more on the experience of motherhood, which is work and which is often rendered invisible. VirginiaI’m so here for that shift in conversation. And I hope some of these influencers feel like they can participate. There’s definitely some opportunity to change some narratives here.SaraYeah, it’s almost always met with overwhelming fan support. VirginiaI think the next phase of this is we need to see non-thin moms able to do the same thing, and non-white moms, and non-straight moms, and non-cisgender moms. We need to blow apart this definition of motherhood in so many ways, right? And I am grateful you are doing it. Butter For Your Burnt ToastSaraOkay, so my favorite thing to do these days is to knit while listening to a podcast. It’s so heavenly. Because you feel like you’re doing something. Not that you need to be productive at all times, but there’s this virtuous sense of here I am using my hands while also feeding my brain that just feels very good to me. It’s just basically relaxing.Some of the podcasts I’ve been really into are: Once Upon a Time at Bennington College, and The Plot Thickens.VirginiaAnd what are you knitting while you’re listening to all these things?SaraThe patterns I mostly use are from a knitting momfluencer. Her knitting patterns are beautiful. It’s a cosmos-pink, funnel neck, chunky sweater that I made for my daughter.VirginiaMy recommendation is ignoring your children to read books. Because unlike when you stare at your phone while you’re with your kids—I do that as well, to be clear, but you have to feel guilty because you’re not “present”—when you’re reading, you’re modeling “good behavior.” I’ll pick up my book, become invisible in plain sight, and just read. I do recommend starting out with some light fiction, something you can dip in and out of, because you will get interrupted. The thing I’m reading right now, which I’ll admit is so beautifully written it’s not ideal for this, is Matrix by Lauren Groff. I can tell I’m already going to be mad when it’s over. I’m actually going more slowly with it because I don’t want this to end and I want this to be a 500 page book and it’s not.SaraThat’s the highest praise.VirginiaSo Sara, tell listeners where they can follow your work.SaraSo, I’m on Twitter and Instagram at @SLouisePetersen. Louise is my middle name. And then I have a website Sara-Petersen.com.---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti diet journalism!</itunes:subtitle>
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      <title>&quot;We All Know Too Much About Nutrition.&quot;</title>
      <description><![CDATA[<p>“I think in general, we all know too much about nutrition. I say that as a dietitian. Even the most intuitive eating of kids will be a picky eater. And that’s fine. We don’t need to nutrition them out of that. There isn’t of a nutrient in broccoli or kale that they can’t get from something else, I promise.”</p><p><strong>Welcome to Burnt Toast!</strong> This is the podcast about about diet culture, fatphobia, parenting, and health. I’m <a href="https://virginiasolesmith.substack.com/about" target="_blank">Virginia Sole-Smith</a>. I’m the author of<a href="https://virginiasolesmith.com/the-eating-instinct-food-culture-body-image-and-guilt-in-america/" target="_blank"> </a><em><a href="https://virginiasolesmith.com/the-eating-instinct-food-culture-body-image-and-guilt-in-america/" target="_blank">The Eating Instinct</a></em> and the forthcoming <em>Fat Kid Phobia</em>.</p><p><strong>Today’s guest is </strong><strong><a href="https://www.instagram.com/ameeistalking/" target="_blank">Amee Severson</a></strong><strong>.</strong> Amee is co-author of <em><a href="https://bookshop.org/books/how-to-raise-an-intuitive-eater-raising-the-next-generation-with-food-and-body-confidence/9781250786609" target="_blank">How to Raise an Intuitive Eater</a></em> with Sumner Brooks, RD. Amee is also a <a href="https://prospernutritionwellness.com/" target="_blank">registered dietitian</a> who specializes in eating disorder recovery, healing and preserving food/body relationships, and provides gender-inclusive and LGBTQ-affirming care.</p><p><strong>Amee joins us today to discuss their new book.</strong> We will be talking about feeding kids but also about doing your own work and why we need to forget everything we know about nutrition.</p><p><strong>If you enjoy this episode, please subscribe, rate and review us in your podcast player!</strong> And <a href="http://patreon.com/virginiasolesmith/join" target="_blank">subscribe</a> to the <a href="http://patreon.com/virginiasolesmith" target="_blank">Burnt Toast newsletter</a> for episode transcripts, reported essays, and more.</p><p><strong>Have a question or a topic you want us to tackle in a future episode?</strong> Post it as a comment on this episode of the newsletter or send it to virginiasolesmith@substack.com. </p><h3><strong>Episode 26  Transcript</strong></h3><p><strong>Virginia</strong></p><p>I am so excited. I’ve interviewed you a few other times for articles and things, but it is always such a pleasure to chat with you.</p><p>Today we are talking about your new book, <em><a href="https://bookshop.org/books/how-to-raise-an-intuitive-eater-raising-the-next-generation-with-food-and-body-confidence/9781250786609" target="_blank">How to Raise an Intuitive Eater</a></em>. This is the book I’ve been dying to be able to hand to people. This is a resource we desperately need. I think a lot of people are expecting that they’re going to pick up this book and be told, “Step one to feed your child. Step two to feed your child.” Instead you spend the first 150 pages or so—really half the book—talking about parents. Why we as parents need to do our own work and how we can do that work. So, why start there? Especially because it is so hard, Amee. You’re making us do really hard work.</p><p><strong>Amee</strong></p><p>I know. I wish I could make it easy and just have it be a complete step-by-step guide, but we would have been missing a lot.</p><p>It’s not an uncommon question: Why make so much extra work in there? </p><p>I remember when I was a kid, every woman in my family had super short hair. Over the age of like 35 or 40, everyone just cut their hair short. I had this assumption that you got old (because that was old to me when I was seven) and you cut your hair short. You didn’t have long hair when you were old. That’s ridiculous, you know? There’s just this assumption that this is what you do. </p><p>And it was the same for dieting for my family. <strong>You reach teenage-hood and you joined Weight Watchers. You hated your body and you tried to lose weight. I just assumed that’s what you did as an adult.</strong> I know that I’m not alone because we see it everywhere. The way parents or caregivers talk about not just their body, but food in general. You don’t ever have to say anything explicitly to your child. You never have to say, “I think your body is wrong,” or “I think you’re eating wrong,” or “This is your fault.” If you are saying it to yourself, if you are living your life like that, your kids are tiny sponges who soak up all that and reflect it back in the world.</p><p><strong>Virginia</strong></p><p>Something I hear a lot from parents is, <strong>“My child is three or my child is thirteen and I’m now realizing I need to do this. And is it too late?”</strong> They’re wishing this was something they fixed about themselves <em>before</em> they became parents. Of course, we cannot go back to our pre-child selves and work on this. </p><p><strong>Amee</strong></p><p>Just like with intuitive eating, it’s never too late to start working on it. I think at a certain point, it is probably more beneficial for your older teenage child to do their own work, as opposed to you having different rules or attitudes around food. It can feel so overwhelming to start, like, oh, I have to fix myself and master the first half of the book before I’m allowed to start trying to introduce these concepts to my kid. Especially when your kid is older, it can feel more urgent, too, like I need to do this now. I already screwed up so much. As a parent, I get that. <strong>You, as a parent or as a caregiver, are repairing your own relationship with food while continuing to foster your kids having a good relationship with food—those two things can happen concurrently.</strong> It can be very important, especially if your relationship with food isn’t what you want your kid to grow up with or if you get that sinking feeling that this is not what I want to see my kid doing in 20 years. Then doing it concurrently is important.</p><p><strong>Virginia</strong></p><p>I think that’s reassuring, too, because it lets us know that <strong>we don’t have to fix it completely to do better for them</strong>. I hope people find that liberating. I know I do! I just think, okay, I don’t have to be getting an A+ on this, you know? I was trying to get dieting perfect for so long and now I have to get this perfect?</p><p><strong>Amee</strong></p><p>Yeah, there’s a lot of pressure to be the perfect parent all the time. Especially in this way I am so tired of, like “My kid eats kale, so they’re perfect.” <strong>My kid knows that kale goes to work with my husband. He puts it in a seafood case at work because it’s pretty, but we don’t eat it.</strong> And that’s totally fine! Because perfect parenting is a myth, I think. Sumner Brooks and I really emphasize throughout the book how faking it till you make it is totally okay. Having a lot of compassion for yourself for not having it all figured out and not being perfect is fine.</p><p><strong>Virginia</strong></p><p>Let’s talk about your Three Keys concept. This is what you see as the building blocks of the feeding relationship. <strong>The first key is providing unconditional love and support for your child’s body. Am I right that this is often one of the hardest parts for folks?</strong></p><p><strong>Amee</strong></p><p>Yeah, it definitely is. Partly because I think that it can be hard to recognize that we aren’t providing unconditional love and support for our kids. If someone is picking up this book, if someone’s listening to this podcast, if someone is looking up any sort of parenting advice online, they’re probably trying their damnedest to help their kid as much as possible. It’s not malicious, it’s none of that. They’re trying their best and hearing that we can be harming, for lack of a better word, our kids through setting expectations on their bodies or even praising bodies—any of that can be hard to hear. Like, oh crap I’m doing something wrong. <strong>We live in a society that has put conditional love and support on bodies and we want to change that, because one of the least important things about a person is what their body looks like or even what their body can do.</strong></p><p><strong>Virginia</strong></p><p>What is an example of when someone may think they’re providing that support, but they really aren’t? </p><p><strong>Amee</strong></p><p>I think praise is a big one. Like, “You’re so pretty,” or “You’re so strong,” or “You’re so handsome.” It also can be subtle things. Something like, “are you sure you really want to wear that? You look really pretty. But are you sure you want to wear that?” <strong>It’s a lot of the buts, the “You’re doing really well at this thing, but your body is taking away from it.</strong>” And those are those unintentional jabs that build up over time.</p><p><strong>Virginia</strong></p><p>I was just interviewing someone for my book and we were talking about athletics. Kids get told way, way, way too young that they don’t have “the body” for a particular sport, even if they love a sport. You might love running, but you don’t have a “runner’s body” or “You’re not tall enough to play basketball.” Even if you’re still putting your kid on the team or encouraging them to love that sport, <strong>you’re letting them know that they won’t be the best at it, and so that it’s somehow not worthwhile because of their body.</strong></p><p><strong>Key number two is to implement a flexible and reliable feeding routine.</strong> This is something that you all articulated so well in the book that was really helpful for me. Often, we can either be very structured about meals or have zero structure and both can be really problematic. You said that what kids really need is to know they’re going to get enough food. <strong>The point of structure is to let them know that this is a need that will be met.</strong> I was like, oh, it’s not about trying to get the kid to eat on a certain schedule. It’s about reassuring that they are going to be fed. How did you come to that realization and why that is so important for parents to realize?</p><p><strong>Amee</strong></p><p><strong>One of the reasons why it felt so important to talk about enough-ness is because of the central importance of enough-ness in all of nutrition. It’s not about what you’re eating or the timing of it, or anything. It’s just enough-ness, overall. </strong>It can feel really uncomfortable to say no, because that’s often how we’re told to do it as an adult for ourselves is if you want something, you eat it, regardless of when you want it, regardless of how you want it. That’s totally fine. Absolutely encourage that. Kids have very one track brains. They’re not quite as prefrontal cortex-developed as we are as adults. It can be harder for them to recognize, like truly recognize, that if I’m hungry and I don’t eat now, I will get enough food later. Especially if there has been a time where they were maybe presented with food, like a dinner for example, that they didn’t want to eat. It’s a lot of food, maybe on a plate, that they don’t enjoy. They’re going to probably leave the table hungry. And the same with snacks, the same with lunches, breakfast, all of it. <strong>If they’re not given enough and given the option to have enough, they develop the sense of okay, I need to get it when I can.</strong> And we want to make sure that they know that if you don’t eat all your lunch, that’s fine. And you can have more when you get home. </p><p>I have an elementary school kid. And elementary school lunches are a whole thing where they only get like 10 minutes to eat food. My kid is a very slow eater. So I know she never finishes her whole meal. So she comes home hungry. We’ve fallen into the routine that she gets  another lunch when she comes home from school. Because otherwise she’s hungry. We want her to know that like, okay, you don’t have to feel sad or upset that you didn’t finish your lunch. You don’t need to feel chaotic when you come home and just go for whatever food is available. You can make yourself some mac and cheese, or we can. She’s figured out the microwave and it’s beautiful. So she can do more.</p><p><strong>Virginia</strong></p><p>We love that. Yeah, my eight year old has the toaster and the microwave down now.</p><p><strong>Amee</strong></p><p>Same! It’s beautiful. It’s a lovely day as a parent when that happens.</p><p>One other thing that comes up in that space is if we’re about to have dinner and she’s hungry, I will say <strong>“No, we’re not gonna have a snack right now because I want you to eat dinner. It will come and it’s food that you like. There will always be one part of it that you will eat. So I want you to be hungry for that.”</strong> It’s normal to be hungry leading up to a meal and there will be enough food for you to eat. My seven year old does not understand that whole sentence, but her brain will conceptualize and understand if we do it again and again. And that’s the goal.</p><p><strong>Virginia</strong></p><p>Yes, that’s helpful. I think you’ve just articulated this thing that parents struggle with. There are times when kids want to eat a lot of food and it’s not, in our brains, a time to eat. We think you had lunch at school but now you’re coming home starving. But you’re compensating for a lack, where she’s not getting enough time to eat her lunch at school. Versus, it’s 20 minutes to dinner and I’m not creating a lack by saying no at this point. Your enough-ness will be achieved very shortly, I’m just helping you understand 20 minutes. <strong>When you’re saying no, are you saying no in a way that’s restrictive or supportive?</strong> </p><p><strong>Amee</strong></p><p>That phrase right there—restrictive or supportive—is a conversation Sumner and I had a lot as we wrote this book. How can we phrase this in a way that is supportive and not restrictive? </p><p><strong>Virginia</strong></p><p>Yes. That’s a helpful phrase for us all to keep in our hearts and come back to in those moments when there’s a request for food that’s catching you off guard. </p><p>And then the third key is to develop and use your intuitive eating voice. What is my Intuitive Eating voice, Amee? </p><p><strong>Amee</strong></p><p>It’s the voice that tells us we are hungry, we want food, that we don’t really want to eat this food tonight, but we want to eat that one. It’s I want to move my body today because I feel like I’ve got energy. It’s I don’t have energy and I think I need to take a nap. We are all born with that voice, all of us are, and sometimes we shut it down. Sometimes we’re just raised and in this culture that is not allowing us to foster that, not allowing us to hold on to that and to trust it. So, by developing and using that intuitive eating voice, we get the chance to pull it out of hiding and keep it from being lost. <strong>By doing that as a caregiver, as a parent, we show how safe it is, how okay it is to do that. We get to be the home base forever, for these kids. Like, this is what my my family did and it was fine. This is what I learned is safe and okay. We can really allow that space to be held for ourselves. For our kids, it looks like not letting this thing that is really cool and really important fade away and be locked in a deep dark corner of our brain. Because it’s a really cool space where we get to trust our bodies.</strong></p><p><strong>Virginia</strong></p><p>I’m almost tearing up as you talk about that because it’s really such an honor to be able to do that for our kids. It’s a privilege that we can be that space for our kids. </p><p>So, you take us through these three keys and then we start to talk about nutrition. I love how late in the book nutrition comes because all too often this is where the conversation starts and stops, right? Why do you think it’s so important to shift the focus off nutrition? When is there a place for nutrition in the conversation?</p><p><strong>Amee</strong></p><p>I think in general, we all know too much about nutrition. I say that as a dietician. <strong>90% of the work that I do is un-teaching nutrition to people because there’s so much that’s contradicting itself or so overblown.</strong> How the heck are you supposed to navigate all of that? The last thing Sumner and I want to do is throw on even more rules. The rules are not the point. We didn’t want to make it the main focus of the book because it’s not the main focus of intuitive eating. It’s not the main focus of raising kids. </p><p>If you are shoving vegetables on your kid, they’re not gonna eat it. My kid ate a bite of a carrot last night. That was it. Her vegetable for the day was a single bite of a carrot. And that was fine. I was glad she ate a bite of the carrot because they were good. <strong>Because when we obsess about nutrition—did you eat enough vegetables, did you eat enough fruit, protein, fat—we take away from that intuitive eating voice.</strong> We take away from that instinct that it’s okay to eat food. It’s okay to to not like things. It’s normal to have a picky kid. It’s not a screw up on parents part. it’s not a broken thing within your kid. <strong>Even the most intuitive eating of kids will be a picky eater, and that’s fine. We don’t need to nutrition them out of that.</strong> <strong>There isn’t of a nutrient in broccoli or kale that they can’t get from something else, I promise.</strong> We can expose our kids to these things, expose them to us as parents, normally eating food andtaking the pressure off of ourselves and off of them to find the most important thing that we could possibly eat on our plate is the brussel sprout. It’s just a piece of food, same as this chicken, same as this french fry. I don’t need to fight with you about this one. I’m allowed to not like this and I’m allowed to try it. That comes up, too, how many exposures it takes for a kid to be willing to try a food, to be willing to accept a food. It’s a lot, like 18 to 20 exposures, which is just looking at the food existing.</p><p><strong>Virginia</strong></p><p>Right, without pressure to eat it. I think so often people hear that exposure number and think that means they have to push it on their kid 18 to 20 times. They just need to be in a room with it.</p><p><strong>Amee</strong></p><p>Yeah, It’s like sparkling water, like if the essence of it exists in a room with you.</p><p><strong>Virginia</strong></p><p>It’s the Lacroix of vegetables. Just a waft. Check, we got another exposure down. </p><p>The hyper focus on nutrition and the anxiety parents have about nutrition so often gets in the way of the meal being relaxed, fun, maybe you have a conversation you enjoy with your child. All of that gets lost, right? We’re not getting that opportunity for food as connection and food as comfort. </p><p><strong>Amee</strong></p><p>Yeah, when it turns into a food fight at the table, like just eat this food, it takes takes the focus away from a time where we can hang out or just be together. </p><p>My daughter, she’s almost eight and she goes in and out of more picky periods, but she’s also a kid and her tastes do not line up with that of mine and my husband’s. I like really spicy curry. She does not, to my great disappointment, like really spicy curry. So if I’m going to make curry, I don’t expect her to eat it. I don’t even really expect to present it to her because she knows what it is. She isn’t gonna touch it. But I know she’ll eat some of the dino nuggets I keep in the freezer. So she can have that and some white rice and she’ll eat one of those things.</p><p>The other night we had fish tacos, again spicy and fish, two big no-no’s. So, we made her a quesadilla because we figured she would eat a quesadilla. It did not land that night. I don’t know why, could not figure it out. But it was not the ticket. And she was visibly really sad. She ate a couple bites and was like, “I’m full.” And we were like, “No, you’re not, like, we know you’re not full. What’s wrong?” Just very quietly, she was like, “I just don’t like this tonight.” And we’re like, “Oh, just go get something else then. You can make yourself a sandwich or have some mac and cheese.” Like, “Eat food, please.” She got up and made herself an easy mac. It was beautiful.</p><p><strong>Virginia</strong></p><p>Yes, that’s awesome. It does get easier when they can use the microwave themselves so you’re not the one having to get up and make the whole second meal. That’s the tension, right? Is all the labor that goes into that. </p><p><strong>Amee</strong></p><p><strong>The food she can make herself, she can switch out a dinner for. That’s the rule.</strong></p><p><strong>Virginia</strong></p><p>That’s a great rule. That’s a great way to put it.</p><p><strong>Amee</strong></p><p>And we always, always have some foods that–well, there’s a really weird Uncrustables shortage right now. It’s very sad, actually, because it makes lunches a lot harder to pack. But, even before she could use a microwave, we would have Uncrustables in the freezer, and she would just pull those out and eat those. Or a bowl of cereal, which is totally fine, too.</p><p><strong>Virginia</strong></p><p>I think folks are gonna find this deeply reassuring. </p><p>I want to talk a little more about the nutrition piece. I liked how you said that you do a lot of un-teaching in your work because I think a big problem is we’ve absorbed so much of this nutrition knowledge and accumulated it so intensively over the years. <strong>Is there a way to incorporate nutrition in a more useful way into your life? Or is it a matter of just letting a lot of that information go?</strong> </p><p><strong>Amee</strong></p><p>Yeah. I think there is a little bit of case-by-case for that because there is some nutrition information out there that is really valuable for some people, given their circumstances in life or what’s happening for them. And some of that same information is really not useful for anyone else. For example, my partner is diabetic. He needs to count carbs because he needs to dose insulin. If he doesn’t, It could be bad. I however, don’t need to count carbs. Neither does my kid. The only reason my kid is learning any carb ratios at all is for “Daddy has low blood sugar. Can you please go get him a soda?” She did absolutely bring him a Diet Coke one time.</p><p><strong>Virginia</strong></p><p>Love the effort but…</p><p><strong>Amee</strong></p><p>So, we’re learning this one has carbs so we need you to bring this one to Daddy. But so many of those little specific nutrition like tidbits can be really important for one person but really unimportant for another. <strong>We are in such like a black and white society that if this thing is important for one, we assume it’s important for all. If this thing is unhealthy for one person, we assume it’s unhealthy for all, but that’s not true.</strong> We can pick and choose what is important and for the most part, we also get to pick and choose that forever. For example, I like to use my husband’s example. He doesn’t drink sugar sodas, for example, because he didn’t drink them growing up and he doesn’t think it’s worth his insulin. But Fritos and queso, like Fritos scoops and the crappy Fritos queso, is his jam. He will eat an entire bag in 30 minutes. That’s one of his Christmas presents every year. That’s worth his insulin.</p><p>There are a few exceptions to that, like allergies is one. But for the most part, we get to pick and choose when it’s important and when it’s not. We don’t have to cut anything out ever. If it will kill you, then maybe. But for the most part, we don’t have to. If we are interested in or willing to do the work to unpack our own internal diet culture beliefs, internal fatphobia, and the way we externalize that as well, then we really get to pick it apart, which is a lot of work and sometimes not the most fun work. But that’s what leads to having a better relationship with all of this. <strong>I find most of the work we do around nutrition is unpacking what’s not important.</strong></p><p><strong>Virginia</strong></p><p>That’s a really empowering way to frame it. I think people think they don’t get to choose. Nutrition is given to them as the set of cardinal rules they have to follow instead of something you can filter through your own life and your own context.</p><p>I really love that you call the last chapter of the book “what to do when this feels harder than you thought.” I do not want to give away the ending of the book. There’s so much more in this book than Amee and I have talked about—you need to read the whole thing. But I do think when people are working on divesting from diet culture and fatphobia it just feels so hard some days. You hit these brick walls and you don’t know where to go. Then you end up worrying that what you did caused more harm because you’re trying to reduce harm. So what do we do when we hit those brick walls? </p><p><strong>Amee</strong></p><p>I think accepting, believing, expecting that we will hit a wall at some point. There’s always a wall, whether it’s exhaustion or just confusion or frustration because we all have limits. We don’t have to be ready for every circumstance that’s gonna come our way. And we can have a lot of compassion for ourself in that space. I expect it to be hard. I haven’t met a single person that’s like, “Oh, my God, that was the easiest thing I’ve ever done.” </p><p>Most people come to me, as a clinician, and are like, this is so much harder than I thought it would be. It is challenging. And it is for our kids, too. The longer we’ve been stuck in our own diet culture mindset, the harder it can be to encourage our kids to re-trust this space. It can feel really frustrating and hard and that’s okay. I think self compassion is probably the most important thing we can hold.</p><p>In our house we have a lot of conversations about how we’re not going to have any more candy right now. We’re gonna save this candy for later and you can have more tomorrow. Or no, you don’t get to eat more Halloween candy before bed because you just brushed your teeth and I’m tired. You’re going to bed and you can have more tomorrow.</p><p><strong>Virginia</strong></p><p>I had a cool moment with my four year old recently. We had popcorn and we hadn’t had popcorn in the house for a while because my kids are really messy with popcorn so I stopped buying it for a few months. Then I was like, Oh, they love popcorn, I should get popcorn again. And the first day we had it, my four year old wanted only popcorn. At dinner she was having a plate of popcorn. And then she wanted another plate of popcorn and another plate of popcorn and I could see Dan, my husband, getting a little tense. Like, are we gonna watch her eat a whole bag of popcorn? Is that okay? I knew that it was just because it was new and we hadn’t had popcorn for a while and she loves it and she was really happy to have it. I said to her, <strong>“Just so you know, I want you to have as much as you want with dinner. We can also, if you’re getting full, save your plate and have this popcorn with breakfast tomorrow.”</strong> Immediately her posture changed and she was like, “Oh, oh yeah, I’m full.” and gave me the plate and we put it aside for breakfast and she ate it for breakfast the next morning. And it was clearly that she was just like, “I better eat all the popcorn right now because I don’t know when I’ll have it again.” As soon as I explained that it’s here in the house now and we’ll have it again, she was like, “Oh, Okay, got it.” That was very cool to watch happen  in real time with her.</p><p><strong>Amee</strong></p><p>Yeah, once you see your kids start to do it, it’s really cool. We had a similar experience with a chocolate orange, those ones you whack on the table and they break apart. That fun, interactive food is really exciting for my kid right now. We found one at Trader Joe’s and she was so excited about it, and we bought it. She ate that first one within a few days. Then we went back to Trader Joe’s a couple days later and there was another one. So we got it. It’s been like a week and a half and it’s still sitting in the cupboard and she keeps forgetting it exists because it’s just not exciting anymore.</p><h3><strong>Butter For Your Burnt Toast</strong></h3><p><strong>Amee</strong></p><p>We are currently watching—we’re late to the game—Succession. That is what we spend our nights doing. I’m very invested in all these people that I really hate so if you want to hate watch something…</p><p><strong>Virginia</strong></p><p>If you have not read it yet, the <a href="https://www.newyorker.com/magazine/2021/12/13/on-succession-jeremy-strong-doesnt-get-the-joke" target="_blank">New Yorker profile of Jeremy Strong</a> is a fascinating and hilarious read. Definitely check it out.</p><p>It turns out he is just as horrible as Kendall Roy is. He’s not actually acting at all. At times I even found it a little triggering because I find all the men on Succession a little triggering. I was like, “Oh, God, he’s like so many like, boys I had crushes on in high school who turned out to be these theater jerks.”</p><p><strong>Amee</strong></p><p>That’s the whole reason we stopped watching House of Cards after one season. We’re like, this is too close to home. We have to stop.</p><p><strong>Virginia</strong></p><p>Exactly. Okay, my recommendation is also something to watch. It is a movie I watched recently. As folks know, I do a monthly movie club with my siblings. My siblings are significantly younger and cooler than me, so we each take turns picking movies and my movie is always a terrible pick and then they all pick these amazing things. This was my brother-in-law’s pick, actually, it’s called <a href="https://www.youtube.com/watch?v=VFOrGkAvjAE" target="_blank">The Sound of Metal</a>. It is a really moving film about a musician. He’s a drummer in a heavy metal band and he loses his hearing overnight. He goes completely deaf and you never really find out why he loses it. But you watch him coming to terms with being deaf. It’s also a powerful story about addiction. He’s in recovery and you see his quest to get his hearing back almost as like a form of relapsing. It’s just a beautiful movie, it takes you into the deaf community. It’s very thought-provoking about addiction, mental health, and disability and it’s beautifully shot and acted. </p><p>So Amy, thank you so much for joining us. This was such a great conversation. The book is <a href="https://bookshop.org/books/how-to-raise-an-intuitive-eater-raising-the-next-generation-with-food-and-body-confidence/9781250786609" target="_blank">How to Raise an Intuitive Eater</a>. Tell folks where they can find more of your work.</p><p><strong>Amee</strong></p><p>My website for my professional work is <a href="https://prospernutritionwellness.com/" target="_blank">Prosper Nutrition Wellness</a>. I’m based in Washington State. You can find me on <a href="https://www.instagram.com/ameeistalking/" target="_blank">Instagram</a> or Twitter at <a href="https://twitter.com/ameeseverson" target="_blank">Amee Severson</a>. </p><p>Thanks so much for listening to Burnt Toast! If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode. Or consider a <a href="http://patreon.com/virginiasolesmith/join" target="_blank">paid subscription</a> to the <a href="http://patreon.com/virginiasolesmith" target="_blank">Burnt Toast Newsletter</a>. You get a ton of cool perks and you keep this an ad- and sponsor-free space. </p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on </em><em><a href="https://www.instagram.com/v_solesmith" target="_blank">Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by </em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank">Jeff Bailey</a></em><em> and </em><em><a href="https://www.maxrecordings.com/" target="_blank">Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti diet journalism!</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 6 Jan 2022 10:00:34 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p>“I think in general, we all know too much about nutrition. I say that as a dietitian. Even the most intuitive eating of kids will be a picky eater. And that’s fine. We don’t need to nutrition them out of that. There isn’t of a nutrient in broccoli or kale that they can’t get from something else, I promise.”</p><p><strong>Welcome to Burnt Toast!</strong> This is the podcast about about diet culture, fatphobia, parenting, and health. I’m <a href="https://virginiasolesmith.substack.com/about" target="_blank">Virginia Sole-Smith</a>. I’m the author of<a href="https://virginiasolesmith.com/the-eating-instinct-food-culture-body-image-and-guilt-in-america/" target="_blank"> </a><em><a href="https://virginiasolesmith.com/the-eating-instinct-food-culture-body-image-and-guilt-in-america/" target="_blank">The Eating Instinct</a></em> and the forthcoming <em>Fat Kid Phobia</em>.</p><p><strong>Today’s guest is </strong><strong><a href="https://www.instagram.com/ameeistalking/" target="_blank">Amee Severson</a></strong><strong>.</strong> Amee is co-author of <em><a href="https://bookshop.org/books/how-to-raise-an-intuitive-eater-raising-the-next-generation-with-food-and-body-confidence/9781250786609" target="_blank">How to Raise an Intuitive Eater</a></em> with Sumner Brooks, RD. Amee is also a <a href="https://prospernutritionwellness.com/" target="_blank">registered dietitian</a> who specializes in eating disorder recovery, healing and preserving food/body relationships, and provides gender-inclusive and LGBTQ-affirming care.</p><p><strong>Amee joins us today to discuss their new book.</strong> We will be talking about feeding kids but also about doing your own work and why we need to forget everything we know about nutrition.</p><p><strong>If you enjoy this episode, please subscribe, rate and review us in your podcast player!</strong> And <a href="http://patreon.com/virginiasolesmith/join" target="_blank">subscribe</a> to the <a href="http://patreon.com/virginiasolesmith" target="_blank">Burnt Toast newsletter</a> for episode transcripts, reported essays, and more.</p><p><strong>Have a question or a topic you want us to tackle in a future episode?</strong> Post it as a comment on this episode of the newsletter or send it to virginiasolesmith@substack.com. </p><h3><strong>Episode 26  Transcript</strong></h3><p><strong>Virginia</strong></p><p>I am so excited. I’ve interviewed you a few other times for articles and things, but it is always such a pleasure to chat with you.</p><p>Today we are talking about your new book, <em><a href="https://bookshop.org/books/how-to-raise-an-intuitive-eater-raising-the-next-generation-with-food-and-body-confidence/9781250786609" target="_blank">How to Raise an Intuitive Eater</a></em>. This is the book I’ve been dying to be able to hand to people. This is a resource we desperately need. I think a lot of people are expecting that they’re going to pick up this book and be told, “Step one to feed your child. Step two to feed your child.” Instead you spend the first 150 pages or so—really half the book—talking about parents. Why we as parents need to do our own work and how we can do that work. So, why start there? Especially because it is so hard, Amee. You’re making us do really hard work.</p><p><strong>Amee</strong></p><p>I know. I wish I could make it easy and just have it be a complete step-by-step guide, but we would have been missing a lot.</p><p>It’s not an uncommon question: Why make so much extra work in there? </p><p>I remember when I was a kid, every woman in my family had super short hair. Over the age of like 35 or 40, everyone just cut their hair short. I had this assumption that you got old (because that was old to me when I was seven) and you cut your hair short. You didn’t have long hair when you were old. That’s ridiculous, you know? There’s just this assumption that this is what you do. </p><p>And it was the same for dieting for my family. <strong>You reach teenage-hood and you joined Weight Watchers. You hated your body and you tried to lose weight. I just assumed that’s what you did as an adult.</strong> I know that I’m not alone because we see it everywhere. The way parents or caregivers talk about not just their body, but food in general. You don’t ever have to say anything explicitly to your child. You never have to say, “I think your body is wrong,” or “I think you’re eating wrong,” or “This is your fault.” If you are saying it to yourself, if you are living your life like that, your kids are tiny sponges who soak up all that and reflect it back in the world.</p><p><strong>Virginia</strong></p><p>Something I hear a lot from parents is, <strong>“My child is three or my child is thirteen and I’m now realizing I need to do this. And is it too late?”</strong> They’re wishing this was something they fixed about themselves <em>before</em> they became parents. Of course, we cannot go back to our pre-child selves and work on this. </p><p><strong>Amee</strong></p><p>Just like with intuitive eating, it’s never too late to start working on it. I think at a certain point, it is probably more beneficial for your older teenage child to do their own work, as opposed to you having different rules or attitudes around food. It can feel so overwhelming to start, like, oh, I have to fix myself and master the first half of the book before I’m allowed to start trying to introduce these concepts to my kid. Especially when your kid is older, it can feel more urgent, too, like I need to do this now. I already screwed up so much. As a parent, I get that. <strong>You, as a parent or as a caregiver, are repairing your own relationship with food while continuing to foster your kids having a good relationship with food—those two things can happen concurrently.</strong> It can be very important, especially if your relationship with food isn’t what you want your kid to grow up with or if you get that sinking feeling that this is not what I want to see my kid doing in 20 years. Then doing it concurrently is important.</p><p><strong>Virginia</strong></p><p>I think that’s reassuring, too, because it lets us know that <strong>we don’t have to fix it completely to do better for them</strong>. I hope people find that liberating. I know I do! I just think, okay, I don’t have to be getting an A+ on this, you know? I was trying to get dieting perfect for so long and now I have to get this perfect?</p><p><strong>Amee</strong></p><p>Yeah, there’s a lot of pressure to be the perfect parent all the time. Especially in this way I am so tired of, like “My kid eats kale, so they’re perfect.” <strong>My kid knows that kale goes to work with my husband. He puts it in a seafood case at work because it’s pretty, but we don’t eat it.</strong> And that’s totally fine! Because perfect parenting is a myth, I think. Sumner Brooks and I really emphasize throughout the book how faking it till you make it is totally okay. Having a lot of compassion for yourself for not having it all figured out and not being perfect is fine.</p><p><strong>Virginia</strong></p><p>Let’s talk about your Three Keys concept. This is what you see as the building blocks of the feeding relationship. <strong>The first key is providing unconditional love and support for your child’s body. Am I right that this is often one of the hardest parts for folks?</strong></p><p><strong>Amee</strong></p><p>Yeah, it definitely is. Partly because I think that it can be hard to recognize that we aren’t providing unconditional love and support for our kids. If someone is picking up this book, if someone’s listening to this podcast, if someone is looking up any sort of parenting advice online, they’re probably trying their damnedest to help their kid as much as possible. It’s not malicious, it’s none of that. They’re trying their best and hearing that we can be harming, for lack of a better word, our kids through setting expectations on their bodies or even praising bodies—any of that can be hard to hear. Like, oh crap I’m doing something wrong. <strong>We live in a society that has put conditional love and support on bodies and we want to change that, because one of the least important things about a person is what their body looks like or even what their body can do.</strong></p><p><strong>Virginia</strong></p><p>What is an example of when someone may think they’re providing that support, but they really aren’t? </p><p><strong>Amee</strong></p><p>I think praise is a big one. Like, “You’re so pretty,” or “You’re so strong,” or “You’re so handsome.” It also can be subtle things. Something like, “are you sure you really want to wear that? You look really pretty. But are you sure you want to wear that?” <strong>It’s a lot of the buts, the “You’re doing really well at this thing, but your body is taking away from it.</strong>” And those are those unintentional jabs that build up over time.</p><p><strong>Virginia</strong></p><p>I was just interviewing someone for my book and we were talking about athletics. Kids get told way, way, way too young that they don’t have “the body” for a particular sport, even if they love a sport. You might love running, but you don’t have a “runner’s body” or “You’re not tall enough to play basketball.” Even if you’re still putting your kid on the team or encouraging them to love that sport, <strong>you’re letting them know that they won’t be the best at it, and so that it’s somehow not worthwhile because of their body.</strong></p><p><strong>Key number two is to implement a flexible and reliable feeding routine.</strong> This is something that you all articulated so well in the book that was really helpful for me. Often, we can either be very structured about meals or have zero structure and both can be really problematic. You said that what kids really need is to know they’re going to get enough food. <strong>The point of structure is to let them know that this is a need that will be met.</strong> I was like, oh, it’s not about trying to get the kid to eat on a certain schedule. It’s about reassuring that they are going to be fed. How did you come to that realization and why that is so important for parents to realize?</p><p><strong>Amee</strong></p><p><strong>One of the reasons why it felt so important to talk about enough-ness is because of the central importance of enough-ness in all of nutrition. It’s not about what you’re eating or the timing of it, or anything. It’s just enough-ness, overall. </strong>It can feel really uncomfortable to say no, because that’s often how we’re told to do it as an adult for ourselves is if you want something, you eat it, regardless of when you want it, regardless of how you want it. That’s totally fine. Absolutely encourage that. Kids have very one track brains. They’re not quite as prefrontal cortex-developed as we are as adults. It can be harder for them to recognize, like truly recognize, that if I’m hungry and I don’t eat now, I will get enough food later. Especially if there has been a time where they were maybe presented with food, like a dinner for example, that they didn’t want to eat. It’s a lot of food, maybe on a plate, that they don’t enjoy. They’re going to probably leave the table hungry. And the same with snacks, the same with lunches, breakfast, all of it. <strong>If they’re not given enough and given the option to have enough, they develop the sense of okay, I need to get it when I can.</strong> And we want to make sure that they know that if you don’t eat all your lunch, that’s fine. And you can have more when you get home. </p><p>I have an elementary school kid. And elementary school lunches are a whole thing where they only get like 10 minutes to eat food. My kid is a very slow eater. So I know she never finishes her whole meal. So she comes home hungry. We’ve fallen into the routine that she gets  another lunch when she comes home from school. Because otherwise she’s hungry. We want her to know that like, okay, you don’t have to feel sad or upset that you didn’t finish your lunch. You don’t need to feel chaotic when you come home and just go for whatever food is available. You can make yourself some mac and cheese, or we can. She’s figured out the microwave and it’s beautiful. So she can do more.</p><p><strong>Virginia</strong></p><p>We love that. Yeah, my eight year old has the toaster and the microwave down now.</p><p><strong>Amee</strong></p><p>Same! It’s beautiful. It’s a lovely day as a parent when that happens.</p><p>One other thing that comes up in that space is if we’re about to have dinner and she’s hungry, I will say <strong>“No, we’re not gonna have a snack right now because I want you to eat dinner. It will come and it’s food that you like. There will always be one part of it that you will eat. So I want you to be hungry for that.”</strong> It’s normal to be hungry leading up to a meal and there will be enough food for you to eat. My seven year old does not understand that whole sentence, but her brain will conceptualize and understand if we do it again and again. And that’s the goal.</p><p><strong>Virginia</strong></p><p>Yes, that’s helpful. I think you’ve just articulated this thing that parents struggle with. There are times when kids want to eat a lot of food and it’s not, in our brains, a time to eat. We think you had lunch at school but now you’re coming home starving. But you’re compensating for a lack, where she’s not getting enough time to eat her lunch at school. Versus, it’s 20 minutes to dinner and I’m not creating a lack by saying no at this point. Your enough-ness will be achieved very shortly, I’m just helping you understand 20 minutes. <strong>When you’re saying no, are you saying no in a way that’s restrictive or supportive?</strong> </p><p><strong>Amee</strong></p><p>That phrase right there—restrictive or supportive—is a conversation Sumner and I had a lot as we wrote this book. How can we phrase this in a way that is supportive and not restrictive? </p><p><strong>Virginia</strong></p><p>Yes. That’s a helpful phrase for us all to keep in our hearts and come back to in those moments when there’s a request for food that’s catching you off guard. </p><p>And then the third key is to develop and use your intuitive eating voice. What is my Intuitive Eating voice, Amee? </p><p><strong>Amee</strong></p><p>It’s the voice that tells us we are hungry, we want food, that we don’t really want to eat this food tonight, but we want to eat that one. It’s I want to move my body today because I feel like I’ve got energy. It’s I don’t have energy and I think I need to take a nap. We are all born with that voice, all of us are, and sometimes we shut it down. Sometimes we’re just raised and in this culture that is not allowing us to foster that, not allowing us to hold on to that and to trust it. So, by developing and using that intuitive eating voice, we get the chance to pull it out of hiding and keep it from being lost. <strong>By doing that as a caregiver, as a parent, we show how safe it is, how okay it is to do that. We get to be the home base forever, for these kids. Like, this is what my my family did and it was fine. This is what I learned is safe and okay. We can really allow that space to be held for ourselves. For our kids, it looks like not letting this thing that is really cool and really important fade away and be locked in a deep dark corner of our brain. Because it’s a really cool space where we get to trust our bodies.</strong></p><p><strong>Virginia</strong></p><p>I’m almost tearing up as you talk about that because it’s really such an honor to be able to do that for our kids. It’s a privilege that we can be that space for our kids. </p><p>So, you take us through these three keys and then we start to talk about nutrition. I love how late in the book nutrition comes because all too often this is where the conversation starts and stops, right? Why do you think it’s so important to shift the focus off nutrition? When is there a place for nutrition in the conversation?</p><p><strong>Amee</strong></p><p>I think in general, we all know too much about nutrition. I say that as a dietician. <strong>90% of the work that I do is un-teaching nutrition to people because there’s so much that’s contradicting itself or so overblown.</strong> How the heck are you supposed to navigate all of that? The last thing Sumner and I want to do is throw on even more rules. The rules are not the point. We didn’t want to make it the main focus of the book because it’s not the main focus of intuitive eating. It’s not the main focus of raising kids. </p><p>If you are shoving vegetables on your kid, they’re not gonna eat it. My kid ate a bite of a carrot last night. That was it. Her vegetable for the day was a single bite of a carrot. And that was fine. I was glad she ate a bite of the carrot because they were good. <strong>Because when we obsess about nutrition—did you eat enough vegetables, did you eat enough fruit, protein, fat—we take away from that intuitive eating voice.</strong> We take away from that instinct that it’s okay to eat food. It’s okay to to not like things. It’s normal to have a picky kid. It’s not a screw up on parents part. it’s not a broken thing within your kid. <strong>Even the most intuitive eating of kids will be a picky eater, and that’s fine. We don’t need to nutrition them out of that.</strong> <strong>There isn’t of a nutrient in broccoli or kale that they can’t get from something else, I promise.</strong> We can expose our kids to these things, expose them to us as parents, normally eating food andtaking the pressure off of ourselves and off of them to find the most important thing that we could possibly eat on our plate is the brussel sprout. It’s just a piece of food, same as this chicken, same as this french fry. I don’t need to fight with you about this one. I’m allowed to not like this and I’m allowed to try it. That comes up, too, how many exposures it takes for a kid to be willing to try a food, to be willing to accept a food. It’s a lot, like 18 to 20 exposures, which is just looking at the food existing.</p><p><strong>Virginia</strong></p><p>Right, without pressure to eat it. I think so often people hear that exposure number and think that means they have to push it on their kid 18 to 20 times. They just need to be in a room with it.</p><p><strong>Amee</strong></p><p>Yeah, It’s like sparkling water, like if the essence of it exists in a room with you.</p><p><strong>Virginia</strong></p><p>It’s the Lacroix of vegetables. Just a waft. Check, we got another exposure down. </p><p>The hyper focus on nutrition and the anxiety parents have about nutrition so often gets in the way of the meal being relaxed, fun, maybe you have a conversation you enjoy with your child. All of that gets lost, right? We’re not getting that opportunity for food as connection and food as comfort. </p><p><strong>Amee</strong></p><p>Yeah, when it turns into a food fight at the table, like just eat this food, it takes takes the focus away from a time where we can hang out or just be together. </p><p>My daughter, she’s almost eight and she goes in and out of more picky periods, but she’s also a kid and her tastes do not line up with that of mine and my husband’s. I like really spicy curry. She does not, to my great disappointment, like really spicy curry. So if I’m going to make curry, I don’t expect her to eat it. I don’t even really expect to present it to her because she knows what it is. She isn’t gonna touch it. But I know she’ll eat some of the dino nuggets I keep in the freezer. So she can have that and some white rice and she’ll eat one of those things.</p><p>The other night we had fish tacos, again spicy and fish, two big no-no’s. So, we made her a quesadilla because we figured she would eat a quesadilla. It did not land that night. I don’t know why, could not figure it out. But it was not the ticket. And she was visibly really sad. She ate a couple bites and was like, “I’m full.” And we were like, “No, you’re not, like, we know you’re not full. What’s wrong?” Just very quietly, she was like, “I just don’t like this tonight.” And we’re like, “Oh, just go get something else then. You can make yourself a sandwich or have some mac and cheese.” Like, “Eat food, please.” She got up and made herself an easy mac. It was beautiful.</p><p><strong>Virginia</strong></p><p>Yes, that’s awesome. It does get easier when they can use the microwave themselves so you’re not the one having to get up and make the whole second meal. That’s the tension, right? Is all the labor that goes into that. </p><p><strong>Amee</strong></p><p><strong>The food she can make herself, she can switch out a dinner for. That’s the rule.</strong></p><p><strong>Virginia</strong></p><p>That’s a great rule. That’s a great way to put it.</p><p><strong>Amee</strong></p><p>And we always, always have some foods that–well, there’s a really weird Uncrustables shortage right now. It’s very sad, actually, because it makes lunches a lot harder to pack. But, even before she could use a microwave, we would have Uncrustables in the freezer, and she would just pull those out and eat those. Or a bowl of cereal, which is totally fine, too.</p><p><strong>Virginia</strong></p><p>I think folks are gonna find this deeply reassuring. </p><p>I want to talk a little more about the nutrition piece. I liked how you said that you do a lot of un-teaching in your work because I think a big problem is we’ve absorbed so much of this nutrition knowledge and accumulated it so intensively over the years. <strong>Is there a way to incorporate nutrition in a more useful way into your life? Or is it a matter of just letting a lot of that information go?</strong> </p><p><strong>Amee</strong></p><p>Yeah. I think there is a little bit of case-by-case for that because there is some nutrition information out there that is really valuable for some people, given their circumstances in life or what’s happening for them. And some of that same information is really not useful for anyone else. For example, my partner is diabetic. He needs to count carbs because he needs to dose insulin. If he doesn’t, It could be bad. I however, don’t need to count carbs. Neither does my kid. The only reason my kid is learning any carb ratios at all is for “Daddy has low blood sugar. Can you please go get him a soda?” She did absolutely bring him a Diet Coke one time.</p><p><strong>Virginia</strong></p><p>Love the effort but…</p><p><strong>Amee</strong></p><p>So, we’re learning this one has carbs so we need you to bring this one to Daddy. But so many of those little specific nutrition like tidbits can be really important for one person but really unimportant for another. <strong>We are in such like a black and white society that if this thing is important for one, we assume it’s important for all. If this thing is unhealthy for one person, we assume it’s unhealthy for all, but that’s not true.</strong> We can pick and choose what is important and for the most part, we also get to pick and choose that forever. For example, I like to use my husband’s example. He doesn’t drink sugar sodas, for example, because he didn’t drink them growing up and he doesn’t think it’s worth his insulin. But Fritos and queso, like Fritos scoops and the crappy Fritos queso, is his jam. He will eat an entire bag in 30 minutes. That’s one of his Christmas presents every year. That’s worth his insulin.</p><p>There are a few exceptions to that, like allergies is one. But for the most part, we get to pick and choose when it’s important and when it’s not. We don’t have to cut anything out ever. If it will kill you, then maybe. But for the most part, we don’t have to. If we are interested in or willing to do the work to unpack our own internal diet culture beliefs, internal fatphobia, and the way we externalize that as well, then we really get to pick it apart, which is a lot of work and sometimes not the most fun work. But that’s what leads to having a better relationship with all of this. <strong>I find most of the work we do around nutrition is unpacking what’s not important.</strong></p><p><strong>Virginia</strong></p><p>That’s a really empowering way to frame it. I think people think they don’t get to choose. Nutrition is given to them as the set of cardinal rules they have to follow instead of something you can filter through your own life and your own context.</p><p>I really love that you call the last chapter of the book “what to do when this feels harder than you thought.” I do not want to give away the ending of the book. There’s so much more in this book than Amee and I have talked about—you need to read the whole thing. But I do think when people are working on divesting from diet culture and fatphobia it just feels so hard some days. You hit these brick walls and you don’t know where to go. Then you end up worrying that what you did caused more harm because you’re trying to reduce harm. So what do we do when we hit those brick walls? </p><p><strong>Amee</strong></p><p>I think accepting, believing, expecting that we will hit a wall at some point. There’s always a wall, whether it’s exhaustion or just confusion or frustration because we all have limits. We don’t have to be ready for every circumstance that’s gonna come our way. And we can have a lot of compassion for ourself in that space. I expect it to be hard. I haven’t met a single person that’s like, “Oh, my God, that was the easiest thing I’ve ever done.” </p><p>Most people come to me, as a clinician, and are like, this is so much harder than I thought it would be. It is challenging. And it is for our kids, too. The longer we’ve been stuck in our own diet culture mindset, the harder it can be to encourage our kids to re-trust this space. It can feel really frustrating and hard and that’s okay. I think self compassion is probably the most important thing we can hold.</p><p>In our house we have a lot of conversations about how we’re not going to have any more candy right now. We’re gonna save this candy for later and you can have more tomorrow. Or no, you don’t get to eat more Halloween candy before bed because you just brushed your teeth and I’m tired. You’re going to bed and you can have more tomorrow.</p><p><strong>Virginia</strong></p><p>I had a cool moment with my four year old recently. We had popcorn and we hadn’t had popcorn in the house for a while because my kids are really messy with popcorn so I stopped buying it for a few months. Then I was like, Oh, they love popcorn, I should get popcorn again. And the first day we had it, my four year old wanted only popcorn. At dinner she was having a plate of popcorn. And then she wanted another plate of popcorn and another plate of popcorn and I could see Dan, my husband, getting a little tense. Like, are we gonna watch her eat a whole bag of popcorn? Is that okay? I knew that it was just because it was new and we hadn’t had popcorn for a while and she loves it and she was really happy to have it. I said to her, <strong>“Just so you know, I want you to have as much as you want with dinner. We can also, if you’re getting full, save your plate and have this popcorn with breakfast tomorrow.”</strong> Immediately her posture changed and she was like, “Oh, oh yeah, I’m full.” and gave me the plate and we put it aside for breakfast and she ate it for breakfast the next morning. And it was clearly that she was just like, “I better eat all the popcorn right now because I don’t know when I’ll have it again.” As soon as I explained that it’s here in the house now and we’ll have it again, she was like, “Oh, Okay, got it.” That was very cool to watch happen  in real time with her.</p><p><strong>Amee</strong></p><p>Yeah, once you see your kids start to do it, it’s really cool. We had a similar experience with a chocolate orange, those ones you whack on the table and they break apart. That fun, interactive food is really exciting for my kid right now. We found one at Trader Joe’s and she was so excited about it, and we bought it. She ate that first one within a few days. Then we went back to Trader Joe’s a couple days later and there was another one. So we got it. It’s been like a week and a half and it’s still sitting in the cupboard and she keeps forgetting it exists because it’s just not exciting anymore.</p><h3><strong>Butter For Your Burnt Toast</strong></h3><p><strong>Amee</strong></p><p>We are currently watching—we’re late to the game—Succession. That is what we spend our nights doing. I’m very invested in all these people that I really hate so if you want to hate watch something…</p><p><strong>Virginia</strong></p><p>If you have not read it yet, the <a href="https://www.newyorker.com/magazine/2021/12/13/on-succession-jeremy-strong-doesnt-get-the-joke" target="_blank">New Yorker profile of Jeremy Strong</a> is a fascinating and hilarious read. Definitely check it out.</p><p>It turns out he is just as horrible as Kendall Roy is. He’s not actually acting at all. At times I even found it a little triggering because I find all the men on Succession a little triggering. I was like, “Oh, God, he’s like so many like, boys I had crushes on in high school who turned out to be these theater jerks.”</p><p><strong>Amee</strong></p><p>That’s the whole reason we stopped watching House of Cards after one season. We’re like, this is too close to home. We have to stop.</p><p><strong>Virginia</strong></p><p>Exactly. Okay, my recommendation is also something to watch. It is a movie I watched recently. As folks know, I do a monthly movie club with my siblings. My siblings are significantly younger and cooler than me, so we each take turns picking movies and my movie is always a terrible pick and then they all pick these amazing things. This was my brother-in-law’s pick, actually, it’s called <a href="https://www.youtube.com/watch?v=VFOrGkAvjAE" target="_blank">The Sound of Metal</a>. It is a really moving film about a musician. He’s a drummer in a heavy metal band and he loses his hearing overnight. He goes completely deaf and you never really find out why he loses it. But you watch him coming to terms with being deaf. It’s also a powerful story about addiction. He’s in recovery and you see his quest to get his hearing back almost as like a form of relapsing. It’s just a beautiful movie, it takes you into the deaf community. It’s very thought-provoking about addiction, mental health, and disability and it’s beautifully shot and acted. </p><p>So Amy, thank you so much for joining us. This was such a great conversation. The book is <a href="https://bookshop.org/books/how-to-raise-an-intuitive-eater-raising-the-next-generation-with-food-and-body-confidence/9781250786609" target="_blank">How to Raise an Intuitive Eater</a>. Tell folks where they can find more of your work.</p><p><strong>Amee</strong></p><p>My website for my professional work is <a href="https://prospernutritionwellness.com/" target="_blank">Prosper Nutrition Wellness</a>. I’m based in Washington State. You can find me on <a href="https://www.instagram.com/ameeistalking/" target="_blank">Instagram</a> or Twitter at <a href="https://twitter.com/ameeseverson" target="_blank">Amee Severson</a>. </p><p>Thanks so much for listening to Burnt Toast! If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode. Or consider a <a href="http://patreon.com/virginiasolesmith/join" target="_blank">paid subscription</a> to the <a href="http://patreon.com/virginiasolesmith" target="_blank">Burnt Toast Newsletter</a>. You get a ton of cool perks and you keep this an ad- and sponsor-free space. </p><p>---</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on </em><em><a href="https://www.instagram.com/v_solesmith" target="_blank">Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by </em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank">Jeff Bailey</a></em><em> and </em><em><a href="https://www.maxrecordings.com/" target="_blank">Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti diet journalism!</em></p>
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      <enclosure length="35341067" type="audio/mpeg" url="https://cdn.simplecast.com/audio/4c95d509-3fa3-4e14-b427-9202404e777e/episodes/ca31ee7e-9e04-4aac-8d77-6845e17f4b8d/audio/057f0ec4-83a6-4866-b168-e478c2d70d5e/default_tc.mp3?aid=rss_feed&amp;feed=msucBnbY"/>
      <itunes:title>&quot;We All Know Too Much About Nutrition.&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
      <itunes:image href="https://image.simplecastcdn.com/images/4c95d5/4c95d509-3fa3-4e14-b427-9202404e777e/ca31ee7e-9e04-4aac-8d77-6845e17f4b8d/3000x3000/1.jpg?aid=rss_feed"/>
      <itunes:duration>00:36:48</itunes:duration>
      <itunes:summary>“I think in general, we all know too much about nutrition. I say that as a dietitian. Even the most intuitive eating of kids will be a picky eater. And that’s fine. We don’t need to nutrition them out of that. There isn’t of a nutrient in broccoli or kale that they can’t get from something else, I promise.”Welcome to Burnt Toast! This is the podcast about about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith. I’m the author of The Eating Instinct and the forthcoming Fat Kid Phobia.Today’s guest is Amee Severson. Amee is co-author of How to Raise an Intuitive Eater with Sumner Brooks, RD. Amee is also a registered dietitian who specializes in eating disorder recovery, healing and preserving food/body relationships, and provides gender-inclusive and LGBTQ-affirming care.Amee joins us today to discuss their new book. We will be talking about feeding kids but also about doing your own work and why we need to forget everything we know about nutrition.If you enjoy this episode, please subscribe, rate and review us in your podcast player! And subscribe to the Burnt Toast newsletter for episode transcripts, reported essays, and more.Have a question or a topic you want us to tackle in a future episode? Post it as a comment on this episode of the newsletter or send it to virginiasolesmith@substack.com. Episode 26  TranscriptVirginiaI am so excited. I’ve interviewed you a few other times for articles and things, but it is always such a pleasure to chat with you.Today we are talking about your new book, How to Raise an Intuitive Eater. This is the book I’ve been dying to be able to hand to people. This is a resource we desperately need. I think a lot of people are expecting that they’re going to pick up this book and be told, “Step one to feed your child. Step two to feed your child.” Instead you spend the first 150 pages or so—really half the book—talking about parents. Why we as parents need to do our own work and how we can do that work. So, why start there? Especially because it is so hard, Amee. You’re making us do really hard work.AmeeI know. I wish I could make it easy and just have it be a complete step-by-step guide, but we would have been missing a lot.It’s not an uncommon question: Why make so much extra work in there? I remember when I was a kid, every woman in my family had super short hair. Over the age of like 35 or 40, everyone just cut their hair short. I had this assumption that you got old (because that was old to me when I was seven) and you cut your hair short. You didn’t have long hair when you were old. That’s ridiculous, you know? There’s just this assumption that this is what you do. And it was the same for dieting for my family. You reach teenage-hood and you joined Weight Watchers. You hated your body and you tried to lose weight. I just assumed that’s what you did as an adult. I know that I’m not alone because we see it everywhere. The way parents or caregivers talk about not just their body, but food in general. You don’t ever have to say anything explicitly to your child. You never have to say, “I think your body is wrong,” or “I think you’re eating wrong,” or “This is your fault.” If you are saying it to yourself, if you are living your life like that, your kids are tiny sponges who soak up all that and reflect it back in the world.VirginiaSomething I hear a lot from parents is, “My child is three or my child is thirteen and I’m now realizing I need to do this. And is it too late?” They’re wishing this was something they fixed about themselves before they became parents. Of course, we cannot go back to our pre-child selves and work on this. AmeeJust like with intuitive eating, it’s never too late to start working on it. I think at a certain point, it is probably more beneficial for your older teenage child to do their own work, as opposed to you having different rules or attitudes around food. It can feel so overwhelming to start, like, oh, I have to fix myself and master the first half of the book before I’m allowed to start trying to introduce these concepts to my kid. Especially when your kid is older, it can feel more urgent, too, like I need to do this now. I already screwed up so much. As a parent, I get that. You, as a parent or as a caregiver, are repairing your own relationship with food while continuing to foster your kids having a good relationship with food—those two things can happen concurrently. It can be very important, especially if your relationship with food isn’t what you want your kid to grow up with or if you get that sinking feeling that this is not what I want to see my kid doing in 20 years. Then doing it concurrently is important.VirginiaI think that’s reassuring, too, because it lets us know that we don’t have to fix it completely to do better for them. I hope people find that liberating. I know I do! I just think, okay, I don’t have to be getting an A+ on this, you know? I was trying to get dieting perfect for so long and now I have to get this perfect?AmeeYeah, there’s a lot of pressure to be the perfect parent all the time. Especially in this way I am so tired of, like “My kid eats kale, so they’re perfect.” My kid knows that kale goes to work with my husband. He puts it in a seafood case at work because it’s pretty, but we don’t eat it. And that’s totally fine! Because perfect parenting is a myth, I think. Sumner Brooks and I really emphasize throughout the book how faking it till you make it is totally okay. Having a lot of compassion for yourself for not having it all figured out and not being perfect is fine.VirginiaLet’s talk about your Three Keys concept. This is what you see as the building blocks of the feeding relationship. The first key is providing unconditional love and support for your child’s body. Am I right that this is often one of the hardest parts for folks?AmeeYeah, it definitely is. Partly because I think that it can be hard to recognize that we aren’t providing unconditional love and support for our kids. If someone is picking up this book, if someone’s listening to this podcast, if someone is looking up any sort of parenting advice online, they’re probably trying their damnedest to help their kid as much as possible. It’s not malicious, it’s none of that. They’re trying their best and hearing that we can be harming, for lack of a better word, our kids through setting expectations on their bodies or even praising bodies—any of that can be hard to hear. Like, oh crap I’m doing something wrong. We live in a society that has put conditional love and support on bodies and we want to change that, because one of the least important things about a person is what their body looks like or even what their body can do.VirginiaWhat is an example of when someone may think they’re providing that support, but they really aren’t? AmeeI think praise is a big one. Like, “You’re so pretty,” or “You’re so strong,” or “You’re so handsome.” It also can be subtle things. Something like, “are you sure you really want to wear that? You look really pretty. But are you sure you want to wear that?” It’s a lot of the buts, the “You’re doing really well at this thing, but your body is taking away from it.” And those are those unintentional jabs that build up over time.VirginiaI was just interviewing someone for my book and we were talking about athletics. Kids get told way, way, way too young that they don’t have “the body” for a particular sport, even if they love a sport. You might love running, but you don’t have a “runner’s body” or “You’re not tall enough to play basketball.” Even if you’re still putting your kid on the team or encouraging them to love that sport, you’re letting them know that they won’t be the best at it, and so that it’s somehow not worthwhile because of their body.Key number two is to implement a flexible and reliable feeding routine. This is something that you all articulated so well in the book that was really helpful for me. Often, we can either be very structured about meals or have zero structure and both can be really problematic. You said that what kids really need is to know they’re going to get enough food. The point of structure is to let them know that this is a need that will be met. I was like, oh, it’s not about trying to get the kid to eat on a certain schedule. It’s about reassuring that they are going to be fed. How did you come to that realization and why that is so important for parents to realize?AmeeOne of the reasons why it felt so important to talk about enough-ness is because of the central importance of enough-ness in all of nutrition. It’s not about what you’re eating or the timing of it, or anything. It’s just enough-ness, overall. It can feel really uncomfortable to say no, because that’s often how we’re told to do it as an adult for ourselves is if you want something, you eat it, regardless of when you want it, regardless of how you want it. That’s totally fine. Absolutely encourage that. Kids have very one track brains. They’re not quite as prefrontal cortex-developed as we are as adults. It can be harder for them to recognize, like truly recognize, that if I’m hungry and I don’t eat now, I will get enough food later. Especially if there has been a time where they were maybe presented with food, like a dinner for example, that they didn’t want to eat. It’s a lot of food, maybe on a plate, that they don’t enjoy. They’re going to probably leave the table hungry. And the same with snacks, the same with lunches, breakfast, all of it. If they’re not given enough and given the option to have enough, they develop the sense of okay, I need to get it when I can. And we want to make sure that they know that if you don’t eat all your lunch, that’s fine. And you can have more when you get home. I have an elementary school kid. And elementary school lunches are a whole thing where they only get like 10 minutes to eat food. My kid is a very slow eater. So I know she never finishes her whole meal. So she comes home hungry. We’ve fallen into the routine that she gets  another lunch when she comes home from school. Because otherwise she’s hungry. We want her to know that like, okay, you don’t have to feel sad or upset that you didn’t finish your lunch. You don’t need to feel chaotic when you come home and just go for whatever food is available. You can make yourself some mac and cheese, or we can. She’s figured out the microwave and it’s beautiful. So she can do more.VirginiaWe love that. Yeah, my eight year old has the toaster and the microwave down now.AmeeSame! It’s beautiful. It’s a lovely day as a parent when that happens.One other thing that comes up in that space is if we’re about to have dinner and she’s hungry, I will say “No, we’re not gonna have a snack right now because I want you to eat dinner. It will come and it’s food that you like. There will always be one part of it that you will eat. So I want you to be hungry for that.” It’s normal to be hungry leading up to a meal and there will be enough food for you to eat. My seven year old does not understand that whole sentence, but her brain will conceptualize and understand if we do it again and again. And that’s the goal.VirginiaYes, that’s helpful. I think you’ve just articulated this thing that parents struggle with. There are times when kids want to eat a lot of food and it’s not, in our brains, a time to eat. We think you had lunch at school but now you’re coming home starving. But you’re compensating for a lack, where she’s not getting enough time to eat her lunch at school. Versus, it’s 20 minutes to dinner and I’m not creating a lack by saying no at this point. Your enough-ness will be achieved very shortly, I’m just helping you understand 20 minutes. When you’re saying no, are you saying no in a way that’s restrictive or supportive? AmeeThat phrase right there—restrictive or supportive—is a conversation Sumner and I had a lot as we wrote this book. How can we phrase this in a way that is supportive and not restrictive? VirginiaYes. That’s a helpful phrase for us all to keep in our hearts and come back to in those moments when there’s a request for food that’s catching you off guard. And then the third key is to develop and use your intuitive eating voice. What is my Intuitive Eating voice, Amee? AmeeIt’s the voice that tells us we are hungry, we want food, that we don’t really want to eat this food tonight, but we want to eat that one. It’s I want to move my body today because I feel like I’ve got energy. It’s I don’t have energy and I think I need to take a nap. We are all born with that voice, all of us are, and sometimes we shut it down. Sometimes we’re just raised and in this culture that is not allowing us to foster that, not allowing us to hold on to that and to trust it. So, by developing and using that intuitive eating voice, we get the chance to pull it out of hiding and keep it from being lost. By doing that as a caregiver, as a parent, we show how safe it is, how okay it is to do that. We get to be the home base forever, for these kids. Like, this is what my my family did and it was fine. This is what I learned is safe and okay. We can really allow that space to be held for ourselves. For our kids, it looks like not letting this thing that is really cool and really important fade away and be locked in a deep dark corner of our brain. Because it’s a really cool space where we get to trust our bodies.VirginiaI’m almost tearing up as you talk about that because it’s really such an honor to be able to do that for our kids. It’s a privilege that we can be that space for our kids. So, you take us through these three keys and then we start to talk about nutrition. I love how late in the book nutrition comes because all too often this is where the conversation starts and stops, right? Why do you think it’s so important to shift the focus off nutrition? When is there a place for nutrition in the conversation?AmeeI think in general, we all know too much about nutrition. I say that as a dietician. 90% of the work that I do is un-teaching nutrition to people because there’s so much that’s contradicting itself or so overblown. How the heck are you supposed to navigate all of that? The last thing Sumner and I want to do is throw on even more rules. The rules are not the point. We didn’t want to make it the main focus of the book because it’s not the main focus of intuitive eating. It’s not the main focus of raising kids. If you are shoving vegetables on your kid, they’re not gonna eat it. My kid ate a bite of a carrot last night. That was it. Her vegetable for the day was a single bite of a carrot. And that was fine. I was glad she ate a bite of the carrot because they were good. Because when we obsess about nutrition—did you eat enough vegetables, did you eat enough fruit, protein, fat—we take away from that intuitive eating voice. We take away from that instinct that it’s okay to eat food. It’s okay to to not like things. It’s normal to have a picky kid. It’s not a screw up on parents part. it’s not a broken thing within your kid. Even the most intuitive eating of kids will be a picky eater, and that’s fine. We don’t need to nutrition them out of that. There isn’t of a nutrient in broccoli or kale that they can’t get from something else, I promise. We can expose our kids to these things, expose them to us as parents, normally eating food andtaking the pressure off of ourselves and off of them to find the most important thing that we could possibly eat on our plate is the brussel sprout. It’s just a piece of food, same as this chicken, same as this french fry. I don’t need to fight with you about this one. I’m allowed to not like this and I’m allowed to try it. That comes up, too, how many exposures it takes for a kid to be willing to try a food, to be willing to accept a food. It’s a lot, like 18 to 20 exposures, which is just looking at the food existing.VirginiaRight, without pressure to eat it. I think so often people hear that exposure number and think that means they have to push it on their kid 18 to 20 times. They just need to be in a room with it.AmeeYeah, It’s like sparkling water, like if the essence of it exists in a room with you.VirginiaIt’s the Lacroix of vegetables. Just a waft. Check, we got another exposure down. The hyper focus on nutrition and the anxiety parents have about nutrition so often gets in the way of the meal being relaxed, fun, maybe you have a conversation you enjoy with your child. All of that gets lost, right? We’re not getting that opportunity for food as connection and food as comfort. AmeeYeah, when it turns into a food fight at the table, like just eat this food, it takes takes the focus away from a time where we can hang out or just be together. My daughter, she’s almost eight and she goes in and out of more picky periods, but she’s also a kid and her tastes do not line up with that of mine and my husband’s. I like really spicy curry. She does not, to my great disappointment, like really spicy curry. So if I’m going to make curry, I don’t expect her to eat it. I don’t even really expect to present it to her because she knows what it is. She isn’t gonna touch it. But I know she’ll eat some of the dino nuggets I keep in the freezer. So she can have that and some white rice and she’ll eat one of those things.The other night we had fish tacos, again spicy and fish, two big no-no’s. So, we made her a quesadilla because we figured she would eat a quesadilla. It did not land that night. I don’t know why, could not figure it out. But it was not the ticket. And she was visibly really sad. She ate a couple bites and was like, “I’m full.” And we were like, “No, you’re not, like, we know you’re not full. What’s wrong?” Just very quietly, she was like, “I just don’t like this tonight.” And we’re like, “Oh, just go get something else then. You can make yourself a sandwich or have some mac and cheese.” Like, “Eat food, please.” She got up and made herself an easy mac. It was beautiful.VirginiaYes, that’s awesome. It does get easier when they can use the microwave themselves so you’re not the one having to get up and make the whole second meal. That’s the tension, right? Is all the labor that goes into that. AmeeThe food she can make herself, she can switch out a dinner for. That’s the rule.VirginiaThat’s a great rule. That’s a great way to put it.AmeeAnd we always, always have some foods that–well, there’s a really weird Uncrustables shortage right now. It’s very sad, actually, because it makes lunches a lot harder to pack. But, even before she could use a microwave, we would have Uncrustables in the freezer, and she would just pull those out and eat those. Or a bowl of cereal, which is totally fine, too.VirginiaI think folks are gonna find this deeply reassuring. I want to talk a little more about the nutrition piece. I liked how you said that you do a lot of un-teaching in your work because I think a big problem is we’ve absorbed so much of this nutrition knowledge and accumulated it so intensively over the years. Is there a way to incorporate nutrition in a more useful way into your life? Or is it a matter of just letting a lot of that information go? AmeeYeah. I think there is a little bit of case-by-case for that because there is some nutrition information out there that is really valuable for some people, given their circumstances in life or what’s happening for them. And some of that same information is really not useful for anyone else. For example, my partner is diabetic. He needs to count carbs because he needs to dose insulin. If he doesn’t, It could be bad. I however, don’t need to count carbs. Neither does my kid. The only reason my kid is learning any carb ratios at all is for “Daddy has low blood sugar. Can you please go get him a soda?” She did absolutely bring him a Diet Coke one time.VirginiaLove the effort but…AmeeSo, we’re learning this one has carbs so we need you to bring this one to Daddy. But so many of those little specific nutrition like tidbits can be really important for one person but really unimportant for another. We are in such like a black and white society that if this thing is important for one, we assume it’s important for all. If this thing is unhealthy for one person, we assume it’s unhealthy for all, but that’s not true. We can pick and choose what is important and for the most part, we also get to pick and choose that forever. For example, I like to use my husband’s example. He doesn’t drink sugar sodas, for example, because he didn’t drink them growing up and he doesn’t think it’s worth his insulin. But Fritos and queso, like Fritos scoops and the crappy Fritos queso, is his jam. He will eat an entire bag in 30 minutes. That’s one of his Christmas presents every year. That’s worth his insulin.There are a few exceptions to that, like allergies is one. But for the most part, we get to pick and choose when it’s important and when it’s not. We don’t have to cut anything out ever. If it will kill you, then maybe. But for the most part, we don’t have to. If we are interested in or willing to do the work to unpack our own internal diet culture beliefs, internal fatphobia, and the way we externalize that as well, then we really get to pick it apart, which is a lot of work and sometimes not the most fun work. But that’s what leads to having a better relationship with all of this. I find most of the work we do around nutrition is unpacking what’s not important.VirginiaThat’s a really empowering way to frame it. I think people think they don’t get to choose. Nutrition is given to them as the set of cardinal rules they have to follow instead of something you can filter through your own life and your own context.I really love that you call the last chapter of the book “what to do when this feels harder than you thought.” I do not want to give away the ending of the book. There’s so much more in this book than Amee and I have talked about—you need to read the whole thing. But I do think when people are working on divesting from diet culture and fatphobia it just feels so hard some days. You hit these brick walls and you don’t know where to go. Then you end up worrying that what you did caused more harm because you’re trying to reduce harm. So what do we do when we hit those brick walls? AmeeI think accepting, believing, expecting that we will hit a wall at some point. There’s always a wall, whether it’s exhaustion or just confusion or frustration because we all have limits. We don’t have to be ready for every circumstance that’s gonna come our way. And we can have a lot of compassion for ourself in that space. I expect it to be hard. I haven’t met a single person that’s like, “Oh, my God, that was the easiest thing I’ve ever done.” Most people come to me, as a clinician, and are like, this is so much harder than I thought it would be. It is challenging. And it is for our kids, too. The longer we’ve been stuck in our own diet culture mindset, the harder it can be to encourage our kids to re-trust this space. It can feel really frustrating and hard and that’s okay. I think self compassion is probably the most important thing we can hold.In our house we have a lot of conversations about how we’re not going to have any more candy right now. We’re gonna save this candy for later and you can have more tomorrow. Or no, you don’t get to eat more Halloween candy before bed because you just brushed your teeth and I’m tired. You’re going to bed and you can have more tomorrow.VirginiaI had a cool moment with my four year old recently. We had popcorn and we hadn’t had popcorn in the house for a while because my kids are really messy with popcorn so I stopped buying it for a few months. Then I was like, Oh, they love popcorn, I should get popcorn again. And the first day we had it, my four year old wanted only popcorn. At dinner she was having a plate of popcorn. And then she wanted another plate of popcorn and another plate of popcorn and I could see Dan, my husband, getting a little tense. Like, are we gonna watch her eat a whole bag of popcorn? Is that okay? I knew that it was just because it was new and we hadn’t had popcorn for a while and she loves it and she was really happy to have it. I said to her, “Just so you know, I want you to have as much as you want with dinner. We can also, if you’re getting full, save your plate and have this popcorn with breakfast tomorrow.” Immediately her posture changed and she was like, “Oh, oh yeah, I’m full.” and gave me the plate and we put it aside for breakfast and she ate it for breakfast the next morning. And it was clearly that she was just like, “I better eat all the popcorn right now because I don’t know when I’ll have it again.” As soon as I explained that it’s here in the house now and we’ll have it again, she was like, “Oh, Okay, got it.” That was very cool to watch happen  in real time with her.AmeeYeah, once you see your kids start to do it, it’s really cool. We had a similar experience with a chocolate orange, those ones you whack on the table and they break apart. That fun, interactive food is really exciting for my kid right now. We found one at Trader Joe’s and she was so excited about it, and we bought it. She ate that first one within a few days. Then we went back to Trader Joe’s a couple days later and there was another one. So we got it. It’s been like a week and a half and it’s still sitting in the cupboard and she keeps forgetting it exists because it’s just not exciting anymore.Butter For Your Burnt ToastAmeeWe are currently watching—we’re late to the game—Succession. That is what we spend our nights doing. I’m very invested in all these people that I really hate so if you want to hate watch something…VirginiaIf you have not read it yet, the New Yorker profile of Jeremy Strong is a fascinating and hilarious read. Definitely check it out.It turns out he is just as horrible as Kendall Roy is. He’s not actually acting at all. At times I even found it a little triggering because I find all the men on Succession a little triggering. I was like, “Oh, God, he’s like so many like, boys I had crushes on in high school who turned out to be these theater jerks.”AmeeThat’s the whole reason we stopped watching House of Cards after one season. We’re like, this is too close to home. We have to stop.VirginiaExactly. Okay, my recommendation is also something to watch. It is a movie I watched recently. As folks know, I do a monthly movie club with my siblings. My siblings are significantly younger and cooler than me, so we each take turns picking movies and my movie is always a terrible pick and then they all pick these amazing things. This was my brother-in-law’s pick, actually, it’s called The Sound of Metal. It is a really moving film about a musician. He’s a drummer in a heavy metal band and he loses his hearing overnight. He goes completely deaf and you never really find out why he loses it. But you watch him coming to terms with being deaf. It’s also a powerful story about addiction. He’s in recovery and you see his quest to get his hearing back almost as like a form of relapsing. It’s just a beautiful movie, it takes you into the deaf community. It’s very thought-provoking about addiction, mental health, and disability and it’s beautifully shot and acted. So Amy, thank you so much for joining us. This was such a great conversation. The book is How to Raise an Intuitive Eater. Tell folks where they can find more of your work.AmeeMy website for my professional work is Prosper Nutrition Wellness. I’m based in Washington State. You can find me on Instagram or Twitter at Amee Severson. Thanks so much for listening to Burnt Toast! If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode. Or consider a paid subscription to the Burnt Toast Newsletter. You get a ton of cool perks and you keep this an ad- and sponsor-free space. ---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti diet journalism!</itunes:summary>
      <itunes:subtitle>“I think in general, we all know too much about nutrition. I say that as a dietitian. Even the most intuitive eating of kids will be a picky eater. And that’s fine. We don’t need to nutrition them out of that. There isn’t of a nutrient in broccoli or kale that they can’t get from something else, I promise.”Welcome to Burnt Toast! This is the podcast about about diet culture, fatphobia, parenting, and health. I’m Virginia Sole-Smith. I’m the author of The Eating Instinct and the forthcoming Fat Kid Phobia.Today’s guest is Amee Severson. Amee is co-author of How to Raise an Intuitive Eater with Sumner Brooks, RD. Amee is also a registered dietitian who specializes in eating disorder recovery, healing and preserving food/body relationships, and provides gender-inclusive and LGBTQ-affirming care.Amee joins us today to discuss their new book. We will be talking about feeding kids but also about doing your own work and why we need to forget everything we know about nutrition.If you enjoy this episode, please subscribe, rate and review us in your podcast player! And subscribe to the Burnt Toast newsletter for episode transcripts, reported essays, and more.Have a question or a topic you want us to tackle in a future episode? Post it as a comment on this episode of the newsletter or send it to virginiasolesmith@substack.com. Episode 26  TranscriptVirginiaI am so excited. I’ve interviewed you a few other times for articles and things, but it is always such a pleasure to chat with you.Today we are talking about your new book, How to Raise an Intuitive Eater. This is the book I’ve been dying to be able to hand to people. This is a resource we desperately need. I think a lot of people are expecting that they’re going to pick up this book and be told, “Step one to feed your child. Step two to feed your child.” Instead you spend the first 150 pages or so—really half the book—talking about parents. Why we as parents need to do our own work and how we can do that work. So, why start there? Especially because it is so hard, Amee. You’re making us do really hard work.AmeeI know. I wish I could make it easy and just have it be a complete step-by-step guide, but we would have been missing a lot.It’s not an uncommon question: Why make so much extra work in there? I remember when I was a kid, every woman in my family had super short hair. Over the age of like 35 or 40, everyone just cut their hair short. I had this assumption that you got old (because that was old to me when I was seven) and you cut your hair short. You didn’t have long hair when you were old. That’s ridiculous, you know? There’s just this assumption that this is what you do. And it was the same for dieting for my family. You reach teenage-hood and you joined Weight Watchers. You hated your body and you tried to lose weight. I just assumed that’s what you did as an adult. I know that I’m not alone because we see it everywhere. The way parents or caregivers talk about not just their body, but food in general. You don’t ever have to say anything explicitly to your child. You never have to say, “I think your body is wrong,” or “I think you’re eating wrong,” or “This is your fault.” If you are saying it to yourself, if you are living your life like that, your kids are tiny sponges who soak up all that and reflect it back in the world.VirginiaSomething I hear a lot from parents is, “My child is three or my child is thirteen and I’m now realizing I need to do this. And is it too late?” They’re wishing this was something they fixed about themselves before they became parents. Of course, we cannot go back to our pre-child selves and work on this. AmeeJust like with intuitive eating, it’s never too late to start working on it. I think at a certain point, it is probably more beneficial for your older teenage child to do their own work, as opposed to you having different rules or attitudes around food. It can feel so overwhelming to start, like, oh, I have to fix myself and master the first half of the book before I’m allowed to start trying to introduce these concepts to my kid. Especially when your kid is older, it can feel more urgent, too, like I need to do this now. I already screwed up so much. As a parent, I get that. You, as a parent or as a caregiver, are repairing your own relationship with food while continuing to foster your kids having a good relationship with food—those two things can happen concurrently. It can be very important, especially if your relationship with food isn’t what you want your kid to grow up with or if you get that sinking feeling that this is not what I want to see my kid doing in 20 years. Then doing it concurrently is important.VirginiaI think that’s reassuring, too, because it lets us know that we don’t have to fix it completely to do better for them. I hope people find that liberating. I know I do! I just think, okay, I don’t have to be getting an A+ on this, you know? I was trying to get dieting perfect for so long and now I have to get this perfect?AmeeYeah, there’s a lot of pressure to be the perfect parent all the time. Especially in this way I am so tired of, like “My kid eats kale, so they’re perfect.” My kid knows that kale goes to work with my husband. He puts it in a seafood case at work because it’s pretty, but we don’t eat it. And that’s totally fine! Because perfect parenting is a myth, I think. Sumner Brooks and I really emphasize throughout the book how faking it till you make it is totally okay. Having a lot of compassion for yourself for not having it all figured out and not being perfect is fine.VirginiaLet’s talk about your Three Keys concept. This is what you see as the building blocks of the feeding relationship. The first key is providing unconditional love and support for your child’s body. Am I right that this is often one of the hardest parts for folks?AmeeYeah, it definitely is. Partly because I think that it can be hard to recognize that we aren’t providing unconditional love and support for our kids. If someone is picking up this book, if someone’s listening to this podcast, if someone is looking up any sort of parenting advice online, they’re probably trying their damnedest to help their kid as much as possible. It’s not malicious, it’s none of that. They’re trying their best and hearing that we can be harming, for lack of a better word, our kids through setting expectations on their bodies or even praising bodies—any of that can be hard to hear. Like, oh crap I’m doing something wrong. We live in a society that has put conditional love and support on bodies and we want to change that, because one of the least important things about a person is what their body looks like or even what their body can do.VirginiaWhat is an example of when someone may think they’re providing that support, but they really aren’t? AmeeI think praise is a big one. Like, “You’re so pretty,” or “You’re so strong,” or “You’re so handsome.” It also can be subtle things. Something like, “are you sure you really want to wear that? You look really pretty. But are you sure you want to wear that?” It’s a lot of the buts, the “You’re doing really well at this thing, but your body is taking away from it.” And those are those unintentional jabs that build up over time.VirginiaI was just interviewing someone for my book and we were talking about athletics. Kids get told way, way, way too young that they don’t have “the body” for a particular sport, even if they love a sport. You might love running, but you don’t have a “runner’s body” or “You’re not tall enough to play basketball.” Even if you’re still putting your kid on the team or encouraging them to love that sport, you’re letting them know that they won’t be the best at it, and so that it’s somehow not worthwhile because of their body.Key number two is to implement a flexible and reliable feeding routine. This is something that you all articulated so well in the book that was really helpful for me. Often, we can either be very structured about meals or have zero structure and both can be really problematic. You said that what kids really need is to know they’re going to get enough food. The point of structure is to let them know that this is a need that will be met. I was like, oh, it’s not about trying to get the kid to eat on a certain schedule. It’s about reassuring that they are going to be fed. How did you come to that realization and why that is so important for parents to realize?AmeeOne of the reasons why it felt so important to talk about enough-ness is because of the central importance of enough-ness in all of nutrition. It’s not about what you’re eating or the timing of it, or anything. It’s just enough-ness, overall. It can feel really uncomfortable to say no, because that’s often how we’re told to do it as an adult for ourselves is if you want something, you eat it, regardless of when you want it, regardless of how you want it. That’s totally fine. Absolutely encourage that. Kids have very one track brains. They’re not quite as prefrontal cortex-developed as we are as adults. It can be harder for them to recognize, like truly recognize, that if I’m hungry and I don’t eat now, I will get enough food later. Especially if there has been a time where they were maybe presented with food, like a dinner for example, that they didn’t want to eat. It’s a lot of food, maybe on a plate, that they don’t enjoy. They’re going to probably leave the table hungry. And the same with snacks, the same with lunches, breakfast, all of it. If they’re not given enough and given the option to have enough, they develop the sense of okay, I need to get it when I can. And we want to make sure that they know that if you don’t eat all your lunch, that’s fine. And you can have more when you get home. I have an elementary school kid. And elementary school lunches are a whole thing where they only get like 10 minutes to eat food. My kid is a very slow eater. So I know she never finishes her whole meal. So she comes home hungry. We’ve fallen into the routine that she gets  another lunch when she comes home from school. Because otherwise she’s hungry. We want her to know that like, okay, you don’t have to feel sad or upset that you didn’t finish your lunch. You don’t need to feel chaotic when you come home and just go for whatever food is available. You can make yourself some mac and cheese, or we can. She’s figured out the microwave and it’s beautiful. So she can do more.VirginiaWe love that. Yeah, my eight year old has the toaster and the microwave down now.AmeeSame! It’s beautiful. It’s a lovely day as a parent when that happens.One other thing that comes up in that space is if we’re about to have dinner and she’s hungry, I will say “No, we’re not gonna have a snack right now because I want you to eat dinner. It will come and it’s food that you like. There will always be one part of it that you will eat. So I want you to be hungry for that.” It’s normal to be hungry leading up to a meal and there will be enough food for you to eat. My seven year old does not understand that whole sentence, but her brain will conceptualize and understand if we do it again and again. And that’s the goal.VirginiaYes, that’s helpful. I think you’ve just articulated this thing that parents struggle with. There are times when kids want to eat a lot of food and it’s not, in our brains, a time to eat. We think you had lunch at school but now you’re coming home starving. But you’re compensating for a lack, where she’s not getting enough time to eat her lunch at school. Versus, it’s 20 minutes to dinner and I’m not creating a lack by saying no at this point. Your enough-ness will be achieved very shortly, I’m just helping you understand 20 minutes. When you’re saying no, are you saying no in a way that’s restrictive or supportive? AmeeThat phrase right there—restrictive or supportive—is a conversation Sumner and I had a lot as we wrote this book. How can we phrase this in a way that is supportive and not restrictive? VirginiaYes. That’s a helpful phrase for us all to keep in our hearts and come back to in those moments when there’s a request for food that’s catching you off guard. And then the third key is to develop and use your intuitive eating voice. What is my Intuitive Eating voice, Amee? AmeeIt’s the voice that tells us we are hungry, we want food, that we don’t really want to eat this food tonight, but we want to eat that one. It’s I want to move my body today because I feel like I’ve got energy. It’s I don’t have energy and I think I need to take a nap. We are all born with that voice, all of us are, and sometimes we shut it down. Sometimes we’re just raised and in this culture that is not allowing us to foster that, not allowing us to hold on to that and to trust it. So, by developing and using that intuitive eating voice, we get the chance to pull it out of hiding and keep it from being lost. By doing that as a caregiver, as a parent, we show how safe it is, how okay it is to do that. We get to be the home base forever, for these kids. Like, this is what my my family did and it was fine. This is what I learned is safe and okay. We can really allow that space to be held for ourselves. For our kids, it looks like not letting this thing that is really cool and really important fade away and be locked in a deep dark corner of our brain. Because it’s a really cool space where we get to trust our bodies.VirginiaI’m almost tearing up as you talk about that because it’s really such an honor to be able to do that for our kids. It’s a privilege that we can be that space for our kids. So, you take us through these three keys and then we start to talk about nutrition. I love how late in the book nutrition comes because all too often this is where the conversation starts and stops, right? Why do you think it’s so important to shift the focus off nutrition? When is there a place for nutrition in the conversation?AmeeI think in general, we all know too much about nutrition. I say that as a dietician. 90% of the work that I do is un-teaching nutrition to people because there’s so much that’s contradicting itself or so overblown. How the heck are you supposed to navigate all of that? The last thing Sumner and I want to do is throw on even more rules. The rules are not the point. We didn’t want to make it the main focus of the book because it’s not the main focus of intuitive eating. It’s not the main focus of raising kids. If you are shoving vegetables on your kid, they’re not gonna eat it. My kid ate a bite of a carrot last night. That was it. Her vegetable for the day was a single bite of a carrot. And that was fine. I was glad she ate a bite of the carrot because they were good. Because when we obsess about nutrition—did you eat enough vegetables, did you eat enough fruit, protein, fat—we take away from that intuitive eating voice. We take away from that instinct that it’s okay to eat food. It’s okay to to not like things. It’s normal to have a picky kid. It’s not a screw up on parents part. it’s not a broken thing within your kid. Even the most intuitive eating of kids will be a picky eater, and that’s fine. We don’t need to nutrition them out of that. There isn’t of a nutrient in broccoli or kale that they can’t get from something else, I promise. We can expose our kids to these things, expose them to us as parents, normally eating food andtaking the pressure off of ourselves and off of them to find the most important thing that we could possibly eat on our plate is the brussel sprout. It’s just a piece of food, same as this chicken, same as this french fry. I don’t need to fight with you about this one. I’m allowed to not like this and I’m allowed to try it. That comes up, too, how many exposures it takes for a kid to be willing to try a food, to be willing to accept a food. It’s a lot, like 18 to 20 exposures, which is just looking at the food existing.VirginiaRight, without pressure to eat it. I think so often people hear that exposure number and think that means they have to push it on their kid 18 to 20 times. They just need to be in a room with it.AmeeYeah, It’s like sparkling water, like if the essence of it exists in a room with you.VirginiaIt’s the Lacroix of vegetables. Just a waft. Check, we got another exposure down. The hyper focus on nutrition and the anxiety parents have about nutrition so often gets in the way of the meal being relaxed, fun, maybe you have a conversation you enjoy with your child. All of that gets lost, right? We’re not getting that opportunity for food as connection and food as comfort. AmeeYeah, when it turns into a food fight at the table, like just eat this food, it takes takes the focus away from a time where we can hang out or just be together. My daughter, she’s almost eight and she goes in and out of more picky periods, but she’s also a kid and her tastes do not line up with that of mine and my husband’s. I like really spicy curry. She does not, to my great disappointment, like really spicy curry. So if I’m going to make curry, I don’t expect her to eat it. I don’t even really expect to present it to her because she knows what it is. She isn’t gonna touch it. But I know she’ll eat some of the dino nuggets I keep in the freezer. So she can have that and some white rice and she’ll eat one of those things.The other night we had fish tacos, again spicy and fish, two big no-no’s. So, we made her a quesadilla because we figured she would eat a quesadilla. It did not land that night. I don’t know why, could not figure it out. But it was not the ticket. And she was visibly really sad. She ate a couple bites and was like, “I’m full.” And we were like, “No, you’re not, like, we know you’re not full. What’s wrong?” Just very quietly, she was like, “I just don’t like this tonight.” And we’re like, “Oh, just go get something else then. You can make yourself a sandwich or have some mac and cheese.” Like, “Eat food, please.” She got up and made herself an easy mac. It was beautiful.VirginiaYes, that’s awesome. It does get easier when they can use the microwave themselves so you’re not the one having to get up and make the whole second meal. That’s the tension, right? Is all the labor that goes into that. AmeeThe food she can make herself, she can switch out a dinner for. That’s the rule.VirginiaThat’s a great rule. That’s a great way to put it.AmeeAnd we always, always have some foods that–well, there’s a really weird Uncrustables shortage right now. It’s very sad, actually, because it makes lunches a lot harder to pack. But, even before she could use a microwave, we would have Uncrustables in the freezer, and she would just pull those out and eat those. Or a bowl of cereal, which is totally fine, too.VirginiaI think folks are gonna find this deeply reassuring. I want to talk a little more about the nutrition piece. I liked how you said that you do a lot of un-teaching in your work because I think a big problem is we’ve absorbed so much of this nutrition knowledge and accumulated it so intensively over the years. Is there a way to incorporate nutrition in a more useful way into your life? Or is it a matter of just letting a lot of that information go? AmeeYeah. I think there is a little bit of case-by-case for that because there is some nutrition information out there that is really valuable for some people, given their circumstances in life or what’s happening for them. And some of that same information is really not useful for anyone else. For example, my partner is diabetic. He needs to count carbs because he needs to dose insulin. If he doesn’t, It could be bad. I however, don’t need to count carbs. Neither does my kid. The only reason my kid is learning any carb ratios at all is for “Daddy has low blood sugar. Can you please go get him a soda?” She did absolutely bring him a Diet Coke one time.VirginiaLove the effort but…AmeeSo, we’re learning this one has carbs so we need you to bring this one to Daddy. But so many of those little specific nutrition like tidbits can be really important for one person but really unimportant for another. We are in such like a black and white society that if this thing is important for one, we assume it’s important for all. If this thing is unhealthy for one person, we assume it’s unhealthy for all, but that’s not true. We can pick and choose what is important and for the most part, we also get to pick and choose that forever. For example, I like to use my husband’s example. He doesn’t drink sugar sodas, for example, because he didn’t drink them growing up and he doesn’t think it’s worth his insulin. But Fritos and queso, like Fritos scoops and the crappy Fritos queso, is his jam. He will eat an entire bag in 30 minutes. That’s one of his Christmas presents every year. That’s worth his insulin.There are a few exceptions to that, like allergies is one. But for the most part, we get to pick and choose when it’s important and when it’s not. We don’t have to cut anything out ever. If it will kill you, then maybe. But for the most part, we don’t have to. If we are interested in or willing to do the work to unpack our own internal diet culture beliefs, internal fatphobia, and the way we externalize that as well, then we really get to pick it apart, which is a lot of work and sometimes not the most fun work. But that’s what leads to having a better relationship with all of this. I find most of the work we do around nutrition is unpacking what’s not important.VirginiaThat’s a really empowering way to frame it. I think people think they don’t get to choose. Nutrition is given to them as the set of cardinal rules they have to follow instead of something you can filter through your own life and your own context.I really love that you call the last chapter of the book “what to do when this feels harder than you thought.” I do not want to give away the ending of the book. There’s so much more in this book than Amee and I have talked about—you need to read the whole thing. But I do think when people are working on divesting from diet culture and fatphobia it just feels so hard some days. You hit these brick walls and you don’t know where to go. Then you end up worrying that what you did caused more harm because you’re trying to reduce harm. So what do we do when we hit those brick walls? AmeeI think accepting, believing, expecting that we will hit a wall at some point. There’s always a wall, whether it’s exhaustion or just confusion or frustration because we all have limits. We don’t have to be ready for every circumstance that’s gonna come our way. And we can have a lot of compassion for ourself in that space. I expect it to be hard. I haven’t met a single person that’s like, “Oh, my God, that was the easiest thing I’ve ever done.” Most people come to me, as a clinician, and are like, this is so much harder than I thought it would be. It is challenging. And it is for our kids, too. The longer we’ve been stuck in our own diet culture mindset, the harder it can be to encourage our kids to re-trust this space. It can feel really frustrating and hard and that’s okay. I think self compassion is probably the most important thing we can hold.In our house we have a lot of conversations about how we’re not going to have any more candy right now. We’re gonna save this candy for later and you can have more tomorrow. Or no, you don’t get to eat more Halloween candy before bed because you just brushed your teeth and I’m tired. You’re going to bed and you can have more tomorrow.VirginiaI had a cool moment with my four year old recently. We had popcorn and we hadn’t had popcorn in the house for a while because my kids are really messy with popcorn so I stopped buying it for a few months. Then I was like, Oh, they love popcorn, I should get popcorn again. And the first day we had it, my four year old wanted only popcorn. At dinner she was having a plate of popcorn. And then she wanted another plate of popcorn and another plate of popcorn and I could see Dan, my husband, getting a little tense. Like, are we gonna watch her eat a whole bag of popcorn? Is that okay? I knew that it was just because it was new and we hadn’t had popcorn for a while and she loves it and she was really happy to have it. I said to her, “Just so you know, I want you to have as much as you want with dinner. We can also, if you’re getting full, save your plate and have this popcorn with breakfast tomorrow.” Immediately her posture changed and she was like, “Oh, oh yeah, I’m full.” and gave me the plate and we put it aside for breakfast and she ate it for breakfast the next morning. And it was clearly that she was just like, “I better eat all the popcorn right now because I don’t know when I’ll have it again.” As soon as I explained that it’s here in the house now and we’ll have it again, she was like, “Oh, Okay, got it.” That was very cool to watch happen  in real time with her.AmeeYeah, once you see your kids start to do it, it’s really cool. We had a similar experience with a chocolate orange, those ones you whack on the table and they break apart. That fun, interactive food is really exciting for my kid right now. We found one at Trader Joe’s and she was so excited about it, and we bought it. She ate that first one within a few days. Then we went back to Trader Joe’s a couple days later and there was another one. So we got it. It’s been like a week and a half and it’s still sitting in the cupboard and she keeps forgetting it exists because it’s just not exciting anymore.Butter For Your Burnt ToastAmeeWe are currently watching—we’re late to the game—Succession. That is what we spend our nights doing. I’m very invested in all these people that I really hate so if you want to hate watch something…VirginiaIf you have not read it yet, the New Yorker profile of Jeremy Strong is a fascinating and hilarious read. Definitely check it out.It turns out he is just as horrible as Kendall Roy is. He’s not actually acting at all. At times I even found it a little triggering because I find all the men on Succession a little triggering. I was like, “Oh, God, he’s like so many like, boys I had crushes on in high school who turned out to be these theater jerks.”AmeeThat’s the whole reason we stopped watching House of Cards after one season. We’re like, this is too close to home. We have to stop.VirginiaExactly. Okay, my recommendation is also something to watch. It is a movie I watched recently. As folks know, I do a monthly movie club with my siblings. My siblings are significantly younger and cooler than me, so we each take turns picking movies and my movie is always a terrible pick and then they all pick these amazing things. This was my brother-in-law’s pick, actually, it’s called The Sound of Metal. It is a really moving film about a musician. He’s a drummer in a heavy metal band and he loses his hearing overnight. He goes completely deaf and you never really find out why he loses it. But you watch him coming to terms with being deaf. It’s also a powerful story about addiction. He’s in recovery and you see his quest to get his hearing back almost as like a form of relapsing. It’s just a beautiful movie, it takes you into the deaf community. It’s very thought-provoking about addiction, mental health, and disability and it’s beautifully shot and acted. So Amy, thank you so much for joining us. This was such a great conversation. The book is How to Raise an Intuitive Eater. Tell folks where they can find more of your work.AmeeMy website for my professional work is Prosper Nutrition Wellness. I’m based in Washington State. You can find me on Instagram or Twitter at Amee Severson. Thanks so much for listening to Burnt Toast! If you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode. Or consider a paid subscription to the Burnt Toast Newsletter. You get a ton of cool perks and you keep this an ad- and sponsor-free space. ---The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti diet journalism!</itunes:subtitle>
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      <title>&quot;The Goal Is Not A Kid Who Eats Everything.&quot;</title>
      <description><![CDATA[<p>“This is exactly what diet culture, and everyone who gives advice on Instagram  doesn’t want you to know, because it’s not straightforward. And there’s no clear solution.”</p><p><strong>Welcome to Burnt Toast!</strong> This is the podcast about why your kids should be eating more waffles and frozen burritos for dinner. We also talk about diet culture, fatphobia, parenting, and a bunch of other stuff. I’m <a href="https://patreon.com/virginiasolesmith/about" target="_blank">Virginia Sole-Smith</a>. I’m the author of<a href="https://virginiasolesmith.com/the-eating-instinct-food-culture-body-image-and-guilt-in-america/" target="_blank"> </a><em><a href="https://virginiasolesmith.com/the-eating-instinct-food-culture-body-image-and-guilt-in-america/" target="_blank">The Eating Instinct</a></em> and the forthcoming <em>Fat Kid Phobia</em>.</p><p><strong>Today’s guest is Burnt Toast fan favorite and friend of the show, Amy Palanjian.</strong> Amy is the creator of the kid food blog <a href="https://www.yummytoddlerfood.com/" target="_blank">Yummy Toddler Food</a>. She’s also a mom of three, my lifelong work wife, and my former co-host on the <a href="https://podcasts.apple.com/us/podcast/comfort-food/id1418097194" target="_blank">Comfort Food Podcast</a>. </p><p><strong>Amy joins us today to dissect the concept of the “back-up meal.”</strong> If your kids hate what’s for dinner, should you let them swap it out for something else? And more to the point: Since many of you have told us you are doing this, how do we let go of the guilt they can inspire?</p><p>If you enjoy this episode, please subscribe, rate and review us in your podcast player! And make sure you’re subscribed to <a href="https://virginiasolesmith.substack.com/subscribe?utm_medium=web&utm_source=subscribe-widget&utm_content=45302416" target="_blank">the Burnt Toast newsletter</a>, for episode transcripts, reported essays and so much more. </p><p><strong>Have a question or a topic you want us to tackle in a future episode?</strong> Post it as a comment on this episode of the newsletter or send it to virginiasolesmith@substack.com. </p><p>PS. Amy’s and my <a href="https://virginiasolesmith.substack.com/p/halloween" target="_blank">last conversation was about Halloween candy</a>. If you are stressing about holiday food right now, this might be a good one to go back and listen to because all the strategies we talked about for Halloween candy definitely still apply. </p><h3>Episode 25 Transcript</h3><p><strong>Virginia</strong></p><p>Today we are talking about backup meals. This first came up when I wrote <a href="https://virginiasolesmith.substack.com/p/-great-grandmothers-food" target="_blank">an essay on Burnt Toast</a> about how my grandmothers fed their families. My British grandmother did not cook a weeknight dinner, ever. In England, they have tea as an evening meal. In my grandmother’s house, tea meant literally a cup of tea and two pieces of toast, maybe some sponge cake. That is all you serve and it is possibly genius. I do love that this newsletter is called Burnt Toast. I didn’t know this story about her when I named it that, but it feels very appropriate. </p><p>A lot of readers, after that essay, said, "We don’t do exactly that, but if our kids don’t like what we’re eating for dinner, we let them pick a backup meal like peanut butter and jelly or a bowl of cereal." <strong>And then you, Amy, messaged me and said, "Oh yeah, our backup meal is a frozen burrito."</strong> And my head exploded because you and I have been talking about how we feed our kids for the last eight-and-a-half years and I had no idea you did this! </p><p><strong>Amy</strong></p><p>We did it with our first kid. She could have toast if she didn’t like the main meal. Then we had more children and I stopped doing it regularly because it seemed like too much work. Instead, I leaned in hard to making sure that there were easy sides on the table. But I’ve got a kid who’s nine, and she likes what she likes. Sometimes she’s willing to try new things and sometimes she’s not. <strong>I have discovered that I don’t actually need to make her eat food she doesn’t want to eat. So we have easy options that I don’t actually have to get up and cook.</strong> The only problem with our current backup meal is that it requires me to buy a lot of frozen burritos, which I should maybe just embrace. But there’s a particular one from Amy’s that all three of my kids really like. It’s just bean and cheese. I should just buy it by the case.</p><p>So, maybe twice a month she really dislikes the meal. She will get up and make herself a frozen burrito. Right now I’m testing recipes for a cookbook, so my kids are seeing recipes that they’ve never seen before, or they’re seeing things in slightly different ways, because we tend to eat the same thing and I can’t make a cookbook with five recipes.</p><p><strong>Virginia</strong></p><p>No. You need, like, 75 recipes and that is a lot of new food to throw at your kids all the time. That’s like the cobbler’s kids have no shoes. Or in your case, many, many pairs of shoes that they don’t want to wear.</p><p>So, an interesting thing to me about the whole backup meal conversation is that when people started telling me they were doing it, it was a little apologetic or ashamed. Like, “Yeah, we know we’re not supposed to, but this happens at our house.” And I just thought, where have we gone wrong here? Because to me, this does not sound like a failure. You have a nine-year-old who’s capable of making her own burrito for dinner! This feels like a triumph! So, let’s unpack this a little bit. <strong>Where do you think this sense of backup meals as a parenting failure comes from?</strong></p><p><strong>Amy</strong></p><p>I think a lot of it is this pressure on family meals, that we’re all eating the same thing. The point of family meals is to expose kids to a range of foods over time so that they eat them. Which, as you and I know, is not really the way that humans work. </p><p><strong>Backup meals feel like a departure from what we’ve been taught.</strong> So I think it’s both the pressure on family meals to look a certain way and also the way that we talk about the <a href="https://www.ellynsatterinstitute.org/how-to-feed/the-division-of-responsibility-in-feeding/" target="_blank">Division of Responsibility</a>. The way that we talk about how we feed our kids doesn’t really allow for the option of the kids just choosing something else. </p><p><strong>Virginia</strong></p><p><strong>Division of Responsibility can reduce a lot of pressure. But what happens if the kid refuses every piece of food you put on the table?</strong> The backup meal is definitely not strict DOR because it’s what they’re trying to get you away from. But there’s also this reality.</p><p><strong>Amy</strong></p><p>Yeah, I think there’s also something about <strong>if we let our kids eat the food that they want, we’re somehow not doing our job</strong>. It feels like we’re not succeeding in our parenting goals of raising kids who want to eat a bunch of different foods. </p><p><strong>Virginia</strong></p><p>Often the foods they want to eat are not foods that we have been told we can feel good about them wanting to eat</p><p><strong>Amy</strong></p><p>Especially not for dinner.</p><p><strong>Virginia</strong></p><p>Right. <strong>This is where the diet culture piece of it comes in.</strong> You’ve made a delicious kale salad with a runny egg on top and some goat cheese and your kid is turning all of that down and would rather have Eggo waffles (not like that’s a story that’s happened in my own house or anything.) You’re not supposed to live on Eggo waffles. But kids are not programmed to want confusing textures like kale and runny eggs all the time.</p><p><strong>Amy</strong></p><p>I mean, honestly, I don’t ever even want to eat kale. I also think, we serve more vegetables probably at dinner than most other meals, because it’s the meal that we cook more. So, I think if we know that our kids are just going to eat some crackers that we’ve doubly failed.</p><p><strong>Virginia</strong></p><p>Right, you’ve missed this opportunity to get vegetables into them. <strong>We’ve equated dinner with vegetable consumption in a way that’s counterproductive, both to teaching kids to like vegetables and to enjoying dinner.</strong>  </p><p><strong>Amy</strong></p><p>Right. Also, kids are the most tired at that time of the day. So giving them the more challenging foods in that context is just silly.</p><p><strong>Virginia</strong></p><p>If you’re approaching this from that Division of Responsibility mindset, there’s this equating of backup meals with short order cooking. I think we need to sort out the gray area between these things. <strong>A backup meal is not helpful if I sit down at the table and my kid immediately demands something different and I have to get up and go prepare another meal. That’s short order cooking.</strong> That does legitimately both make me cranky and create a not-great power dynamic between me and my kids and food. So a backup meal is not that. But what is it? What’s your line?</p><p><strong>Amy</strong></p><p>Well, I’m not getting up.</p><p><strong>Virginia</strong></p><p>That is the line. Amy’s not getting up.</p><p><strong>Amy</strong></p><p>I’m not getting up. The kids need to be able to get it on their own. So, we have done the frozen burrito, which my two girls can make on their own, and we have done cereal, which they can bring to the table. The five-year-old needs help because she can’t pour. And we’ve done toast. </p><p>In my mind, this is a fairly rare occurrence. It is a way to make sure that the meal is still pleasurable for everyone and that we can have a good experience regardless of what the food is, so I want the food to be super straightforward.</p><p><strong>Virginia</strong></p><p>I’ll also say, as someone for whom the backup meal is becoming a less rare occurrence—more like a twice a week occurrence—don’t feel bad, if it’s more frequent. For kids with more complicated histories around food, this might be where you are. <strong>If settling on a backup meal that they feel good eating an doesn’t create extra work for you enables you to share the meal, and have a fun conversation with your kid, that’s great.</strong> That’s going to do so much more for their confidence and comfort level around food than dying on the “But I put rolls on the table and that’s your safe food and why won’t you eat the rolls” mountain. They’re like, “Because these rolls have seeds on them and I hate rolls with seeds.” Now you’re in a whole hellscape. </p><p><strong>Amy</strong></p><p>My kids can spot a seed from like seven miles away.</p><p><strong>Virginia</strong></p><p>Seeds are such a problem, and yet my children love everything bagels which are covered in many kinds of seeds. </p><p>Speaking of bagels, I want to list some of the options people said they use as backup foods because I think these all fall into that criteria you’re sketching out of very minimal prep, kids can access themselves, and you can quickly move on with the rest of the meal. So: yogurt, cereal, simple sandwiches, PB&J type things, bagel and cream cheese, sliced turkey, peanuts, cheese and crackers.</p><p>I also appreciate the mom who said, “Whatever they can safely get out of the fridge by themselves” because that seems like a fair bar. Any other options that you would recommend or that I haven’t listed there?</p><p><strong>Amy</strong></p><p>Frozen foods, like burritos. You mentioned waffles.</p><p><strong>Virginia</strong></p><p>Waffles are huge in my house.</p><p><strong>Amy</strong></p><p>We don’t do mac and cheese as this option, but you could get those individual microwavable servings.</p><p></p><p><strong>Virginia</strong></p><p>Another piece we need to talk about is the timing. I have been experimenting with, rather than having it happen in that moment of everyone sitting down at the table, <strong>I have been talking to my kid ahead of time and saying, “Here’s what I’m making for dinner. Do you want that? Or would you like a bagel or a waffle?”</strong> And the reason I like that is because then we don’t have the super stressful panic attack moment at the table where she feels overwhelmed by stuff she doesn’t want to eat. It gives her more confidence going into the meal that she knows there’s going to be something there she likes. But I don’t know if that would work for everybody. </p><p><strong>Amy</strong></p><p><strong>I would much rather bring everything to the table, including whatever easy sides I’ve decided to include, and see how that goes first.</strong> Because if I offered a frozen burrito every night, they would probably always take it. Usually the reactions that my kids have about food are worse when they don’t see it. Like if I was saying, “I’m making pasta,” they’d be like, “What shape? What color? Is there cheese?” I don’t have the bandwidth to have the pre-negotiation. So I would rather just wait, even though, it could create a hiccup.</p><p><strong>Virginia</strong></p><p>I think you have to know your kid’s temperament. We were stuck in a bad pattern of kids sitting down to the table and screaming. That was super triggering for me, because I literally just finished putting effort into this meal. I want to sit down and enjoy my food and instead I’m having to sort out whether or not you’re going to eat it. So deciding ahead of time, even if it means she’s defaulting to the backup meal more often, is reducing our dinnertime conflict so much that it feels worth it. But I completely agree. I’m saying, “Do you want ramen noodles and kimchi or do you want a bagel?” It’s not shocking that she’s like, “Bagel, please.” She may be saying that more because I’m asking. </p><p>So another work-around is to think about how you can still make the meal feel inclusive for them. I still serve the rest of the dishes family style, and every now and then if she sees something she does want a bite of, or there’s a new food, and I’ll say, “Do you want some of this on your plate?” <strong>I’m not ruling out the idea that she would eat the rest of the meal. I’m just like, “Okay, you want a bagel on your plate and then there’s this other stuff you can choose from.”</strong> This is why we have to get away from these hard and fast rules about how family dinner has to go, because this is what’s working in my house. But it needs to play out differently in your house.</p><p><strong>Amy</strong></p><p>I think we need to give ourselves plenty of room for this to change and adjust to whatever phase that you’re going through. <strong>This is exactly what  diet culture and  everyone who gives advice on Instagram doesn’t want you to know, because it’s not straightforward: there’s no clear solution.</strong> The key here is being responsive to your family in the context. </p><p>I think as my kiddo is getting older, I’m trying to see where I can give her more independence and let her be more in charge. And that’s not every night, but we want them to be able to respectfully speak up when they want to add something else to their plate. Even if it’s a condiment, or if they want a different drink. These are subtle ways that they can advocate for themselves in those situations. So, practicing that a little bit more, especially as kids get into middle school, and they might start hearing stuff. I just want some of those tools to be practiced. </p><p><strong>Virginia</strong></p><p>That’s a useful way of reframing this. I think the reason people were embarrassed to admit they did the backup meal is because it felt like overly catering to their kid, and because the food that the backup meal is isn’t “good” food for family dinner. <strong>But when we think about our big picture goal, it’s not to have a kid who eats everything that we serve. It’s to have a kid who can navigate the strange waters of, “What am I hungry for? What do I need at this meal? Is that different from the messages I’m getting?”</strong> The family dinner is a place to practice that before they’re out in the world, and the messages they’re getting are diet culture messages. Having them be firm and able to stand their ground in knowing, “this is how my needs will be met at this meal.” That’s the whole goal. That’s what we’re doing.</p><p><strong>Amy</strong></p><p>I’ve been thinking about this more this past year, because it’s been very hard for me to feel excited about food through COVID and all the stress. I’m hungry physically, but not much is appealing. So I am very aware of what it feels like when someone else offers me food that I don’t want. <strong>It’s a horrible feeling when someone wants you to eat something and you don’t want it. It’s that pressure that comes with knowing someone wants you to do something that you just, in your body, don’t want to do.</strong> I’m not saying this is always going to happen at the dinner table. But It’s liberating to look at this as part of raising a competent eater.</p><p><strong>Virginia</strong></p><p><strong>A kid who can advocate for themselves and who knows that what feels safe in their body matters more than making other people happy.</strong> That’s important.</p><p><strong>Amy</strong></p><p>On Instagram recently, I had posted this reel that gave ways to help kids engage with their food and to help them feel more in control of their food. There were a lot of comments from people saying things like “This generation of parents gives their kids too many choices.” It’s not like previous generations of adults had great relationships with food.  Why would we not do something different?</p><p><strong>Virginia</strong></p><p>We’re actually trying to unlearn some stuff here.</p><p>Okay, so back to nuts and bolts. <strong>Do you think it should always be the same option, no matter what? Or would you rotate?</strong> One idea I got from a follower was that the backup meal is always cereal, but the kids can pick which kind of cereal, which seems like a nice framework if you’re a family that stocks multiple kinds of cereal, which we are. </p><p><strong>Amy</strong></p><p>It rotates based on what we have in the house. Some weeks, we might have frozen burritos. And then some weeks, we might just have a lot of bread. Or we might have muffins that I made.</p><p><strong>Virginia</strong></p><p>You could get caught in a really frustrating power struggle if your backup meal is a burrito and she’s like, actually, I don’t like burritos anymore. And then it’s like well, now what am I doing?</p><p><strong>Amy</strong></p><p>Yeah. I keep it fairly loose.</p><p><strong>Virginia</strong></p><p><strong>What about if you’re dealing with multiple kids?</strong> Do siblings get the same backup meal option? Or would you kind of customize it for each kid? </p><p><strong>Amy</strong></p><p>So, the last time that we had a burrito with the oldest, I thought that the younger two were going to ask for one, but they wound up not. We did have one meal where nobody was happy so they brought cereal to the table, and then all the kids had a bowl of cereal. Sometimes, one of them asks for cheese and crackers and they’ll just bring it to the table and then anyone who wants it can have it. It just gets very chaotic when you’ve got multiple kids. And I don’t want the whole kitchen on the dining table.</p><p><strong>Virginia</strong></p><p>Because that’s overwhelming for kids, too. And messy and frustrating for you. But this is not hard and fast. There are going to be scenarios where it would make sense to customize, certainly if you have kids with an age difference that impacts their chewing ability, like a young toddler and a preschooler, you might have to do different backups. But I agree, if our big picture is less work for us, then whatever reduces the chaos makes sense. </p><p><strong>The other piece of it we should talk about more is, should kids be in charge of getting it themselves?</strong> I know that’s what your nine-year-old is doing. I was all for this at first, because it does sound like the best way to reduce the work, especially if you’re waiting to make the backup meal call at the table. </p><p>But when I talked about this on Instagram, <strong>Diana Rice of </strong><strong><a href="https://www.instagram.com/anti.diet.kids/" target="_blank">@anti.diet.kids</a></strong> raised some great points. She works with kids with ARFID and other traumatic feeding histories, and her concern was that <strong>if you have a kid who is regularly needing a backup option, leaving them to fend for themselves could make them feel really isolated and could add to the stress of managing that condition.</strong> I think that’s a piece that’s worth considering.</p><p><strong>Amy</strong></p><p>I think it's all about what your reaction is in the moment when you're having that conversation with your kid. It would be very easy to take their disinterest in the meal personally, and to say something like, “Well, fine, go get your own food.” It's hard to not have emotional reactions when the kids don't want the food that we make. But I think the more you can remember that dinner is a time to be together, everyone may or may not eat the same thing, that's not really the end all be all goal here. There could be a way that your kid can go get their food, and then you ask them to tell you a joke, or you get the conversation off of the food. </p><p>Or if their backup meal is always the same thing—like if it is always bagels in your house—maybe you put those bagels someplace that your kid can reach near the toaster with the stuff that she would need. Just like we have a snack bin, so after school the kids can get their own snacks.</p><p><strong>Virginia</strong></p><p>I think this comes down to intention. <strong>You don't want the child to feel like they have failed because they're opting for the backup meal option. Just like you shouldn't perceive this as a failure of your own parenting or food prep skills.</strong> The goal is to have a kid find this empowering. My eight-year-old has a traumatic feeding history and this has always been our way through: Giving her as much control as makes sense to give her. So for her, it's confidence-building that she can make her own waffles or she can go get something she wants from the fridge. But for another kid who is in a different place with that struggle, it could feel like they aren't being cared for.  </p><p><strong>Amy</strong></p><p>Especially if they're younger, too. </p><p><strong>Virginia</strong></p><p>Yes, obviously we're not saying expect your three year old to hop up and go peel a banana. <strong>Another piece of advice from Diana is to consider making the backup meal into a bedtime snack.</strong> So if your kid doesn't eat a lot of dinner, you don't have to worry about them going to bed hungry because you can give them the cereal, or whatever, as the bedtime snack. Make that something sort of predictable and something they can rely on and that is minimal prep work, which is similar to how you do bedtime snacks at your house.</p><p><strong>Amy</strong></p><p>Yeah, ours is a banana or no banana. That's the option that we have, just because it's very straightforward. And I don't want to be negotiating with small children at that time of the day. For my two-year-old, if he didn't eat dinner and he ate a banana, that would be enough food for him. Because he, at this time in his life, has a very small appetite at that time of the day. I just don't know that that would be enough for some kids. You have to read the room.</p><p><strong>Virginia</strong></p><p>My four-year-old basically never has a bedtime snack because her bedtime comes really soon after dinner. But my eight-year-old does. She's our night owl kid. And she, regardless of whether she eats dinner or not, will often make two or three more waffles, because who doesn't love a bedtime waffle? </p><p><strong>I think we, as parents, are always looking for food rules. That's what diet culture teaches us to do.</strong> And also, parenting kids is hard and it's more helpful to do it with a roadmap. You want to make these rules, like we don't do a backup meal, or if we do a backup meal, it's only this. But the way the math plays out at your house might be different.</p><p><strong>Amy</strong></p><p><strong>I think it's okay to trust yourself a little bit more, even if what you decide to do is not the conventional wisdom</strong>. Or if what we're saying makes no sense to you, I think that's fine, too.</p><p><strong>Virginia</strong></p><p>Yes. If you've gotten this far into the episode and think, Well, they are crazy and unreliable, that’s fine. We're comfortable with that. </p><p>I'll wrap up by talking a little bit about how this has worked at our house. I was blown away by this whole concept when people introduced it to me. I was thinking and talking about it all week on Instagram. </p><p>That weekend, Dan was cooking—he cooks on Sundays a lot. He was doing a roast chicken and some vegetables, which is a meal three out of four of us like. As he was getting started, he said to our eight year old, "I'm doing chicken and vegetables for dinner. Do you want a bagel?" And she said yes. And then she just happily went off to play and that was it. And I said to him, “Oh, that reminds me, were you following my Instagram this week? We need to decide if we're going to do backup meals.” And he goes, "Oh, I hate that idea." And I was like, "Wait, but you just did it. That's the backup meal." </p><p>It turned out that he thought I meant short order cooking. Like, we sit down to dinner they don't like and we'll get up and cook you a backup meal at that point. And I was like, “No, no, no, no, no. It's the thing that you just did of giving her another option.” And he was like, "Well, that's what I always do. Why wouldn't we do that?" It was not something I was doing, but it's how he has been approaching it whenever he cooks family meals. I hadn't noticed, somehow. <strong>So, we've apparently been doing it all along with great success. </strong></p><p><strong>Butter For Your Burnt Toast</strong> </p><p><strong>Amy</strong></p><p><strong>I have a relatively </strong><strong><a href="https://www.yummytoddlerfood.com/favorite-gingerbread-muffins/" target="_blank">new recipe for gingerbread muffins</a></strong><strong>.</strong> They're straight up holiday-spiced goodness. They store incredibly well. And they have molasses in them, so they're crazy moist. I usually make a double batch and put half in the freezer. I've been putting very pretty gold sugar on top (from <a href="https://www.wilton.com/pearlized-white-gold-4-cell/710-5337.html" target="_blank">Wilton</a>) so they're kind of festive.</p><p><strong>Virginia</strong></p><p>They're really cute. I appreciated them on your Instagram.</p><p><strong>Amy</strong></p><p>I guess it's a unique enough flavor that it feels special. Even though it's just a muffin. It makes me feel like I've tried harder even though it's just stirring stuff together in a bowl.</p><p><strong>Virginia</strong></p><p>My recommendation is a little bit random and has nothing to do with food. But I am a broken human being and I do not like to tie shoelaces because it's just time in my day that I don't want to invest in that task. This is how I feel about you know, teeth brushing and showering, too. But I do do those things every day. </p><p><strong>Amy</strong></p><p>I was just going to say that I don't actually ever untie my shoes. Is that unusual?</p><p><strong>Virginia</strong></p><p>How do you get them on your feet?</p><p><strong>Amy</strong></p><p>I guess they're loose enough that I just slide my feet in? I don't know. </p><p><strong>Virginia</strong></p><p>I didn't know that was an option, so I spent $12.95 on these special shoe laces that I'm about to tell you about. Maybe there's something to my foot shape? Don't shame my foot shape. I need these! <strong>Okay, so the laces are called </strong><strong><a href="https://www.xpandlaces.com/" target="_blank">Xpand Laces</a></strong><strong>. They are basically just elastic that comes in colors.</strong> So, I got white to match my sneakers. You lace them just like you would lace a normal sneaker and then there's a little clip thing at the end that holds the lace inside your shoe so you don't have to tie your laces. And then you can just shove your foot in. I have these cute <a href="https://www.zappos.com/a/the-style-room/p/veja-campo-extra-white-orange-fluo-cobalt/product/9347594/color/853468" target="_blank">Veja sneakers</a> that I got for fall / winter. I just pretend the V stands for Virginia. I'm so happy because now I'm wearing them a ton. </p><p>You can cut the laces to any length, so they would be a great option for kids. I'm secretly hoping that laced-up shoes for kids are just gonna go the way of cursive handwriting because it is a mountain we have yet to climb in my house. We're still buying velcro shoes. Fortunately, my children have smallish feet so I can still find velcro shoes in their size, but that ship is gonna sail. And we're going to have to either learn how to lace their shoes or get these shoe laces.</p><p><strong>Amy</strong></p><p>Also, the amount of energy that I spend telling my oldest child to tie her shoelaces instead of just walking on them? That would be nice not to have to do.</p><p><strong>Virginia</strong></p><p>Let's just remove shoelaces from our mental load.</p><p><strong>Amy</strong></p><p>You're solving everyone's problems. </p><p><strong>Virginia</strong></p><p>You're welcome. Alright, Amy, thank you, as always for being here! Remind listeners where they can find more of your work. </p><p><strong>Amy</strong></p><p>You can find me at <a href="https://www.yummytoddlerfood.com/" target="_blank">Yummy Toddler Food</a> Or <a href="http://instagram.com/yummytoddlerfood" target="_blank">@Yummytoddlerfood</a> on social.</p><p>Thanks so much for listening to Burnt Toast. Once again. If you'd like to support the show, please subscribe for free in your podcast player and tell a friend about this episode and consider <a href="https://patreon.com/virginiasolesmith/join" target="_blank">a paid subscription</a> to the Burnt Toast newsletter. It's just $5 per month or $50 for the year.</p><p></p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on </em><em><a href="https://www.instagram.com/v_solesmith" target="_blank">Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by </em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank">Jeff Bailey</a></em><em> and </em><em><a href="https://www.maxrecordings.com/" target="_blank">Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti diet journalism.</em></p><p><br /><br />Thank you for subscribing. Leave a comment or share this episode.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 16 Dec 2021 10:00:49 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p>“This is exactly what diet culture, and everyone who gives advice on Instagram  doesn’t want you to know, because it’s not straightforward. And there’s no clear solution.”</p><p><strong>Welcome to Burnt Toast!</strong> This is the podcast about why your kids should be eating more waffles and frozen burritos for dinner. We also talk about diet culture, fatphobia, parenting, and a bunch of other stuff. I’m <a href="https://patreon.com/virginiasolesmith/about" target="_blank">Virginia Sole-Smith</a>. I’m the author of<a href="https://virginiasolesmith.com/the-eating-instinct-food-culture-body-image-and-guilt-in-america/" target="_blank"> </a><em><a href="https://virginiasolesmith.com/the-eating-instinct-food-culture-body-image-and-guilt-in-america/" target="_blank">The Eating Instinct</a></em> and the forthcoming <em>Fat Kid Phobia</em>.</p><p><strong>Today’s guest is Burnt Toast fan favorite and friend of the show, Amy Palanjian.</strong> Amy is the creator of the kid food blog <a href="https://www.yummytoddlerfood.com/" target="_blank">Yummy Toddler Food</a>. She’s also a mom of three, my lifelong work wife, and my former co-host on the <a href="https://podcasts.apple.com/us/podcast/comfort-food/id1418097194" target="_blank">Comfort Food Podcast</a>. </p><p><strong>Amy joins us today to dissect the concept of the “back-up meal.”</strong> If your kids hate what’s for dinner, should you let them swap it out for something else? And more to the point: Since many of you have told us you are doing this, how do we let go of the guilt they can inspire?</p><p>If you enjoy this episode, please subscribe, rate and review us in your podcast player! And make sure you’re subscribed to <a href="https://virginiasolesmith.substack.com/subscribe?utm_medium=web&utm_source=subscribe-widget&utm_content=45302416" target="_blank">the Burnt Toast newsletter</a>, for episode transcripts, reported essays and so much more. </p><p><strong>Have a question or a topic you want us to tackle in a future episode?</strong> Post it as a comment on this episode of the newsletter or send it to virginiasolesmith@substack.com. </p><p>PS. Amy’s and my <a href="https://virginiasolesmith.substack.com/p/halloween" target="_blank">last conversation was about Halloween candy</a>. If you are stressing about holiday food right now, this might be a good one to go back and listen to because all the strategies we talked about for Halloween candy definitely still apply. </p><h3>Episode 25 Transcript</h3><p><strong>Virginia</strong></p><p>Today we are talking about backup meals. This first came up when I wrote <a href="https://virginiasolesmith.substack.com/p/-great-grandmothers-food" target="_blank">an essay on Burnt Toast</a> about how my grandmothers fed their families. My British grandmother did not cook a weeknight dinner, ever. In England, they have tea as an evening meal. In my grandmother’s house, tea meant literally a cup of tea and two pieces of toast, maybe some sponge cake. That is all you serve and it is possibly genius. I do love that this newsletter is called Burnt Toast. I didn’t know this story about her when I named it that, but it feels very appropriate. </p><p>A lot of readers, after that essay, said, "We don’t do exactly that, but if our kids don’t like what we’re eating for dinner, we let them pick a backup meal like peanut butter and jelly or a bowl of cereal." <strong>And then you, Amy, messaged me and said, "Oh yeah, our backup meal is a frozen burrito."</strong> And my head exploded because you and I have been talking about how we feed our kids for the last eight-and-a-half years and I had no idea you did this! </p><p><strong>Amy</strong></p><p>We did it with our first kid. She could have toast if she didn’t like the main meal. Then we had more children and I stopped doing it regularly because it seemed like too much work. Instead, I leaned in hard to making sure that there were easy sides on the table. But I’ve got a kid who’s nine, and she likes what she likes. Sometimes she’s willing to try new things and sometimes she’s not. <strong>I have discovered that I don’t actually need to make her eat food she doesn’t want to eat. So we have easy options that I don’t actually have to get up and cook.</strong> The only problem with our current backup meal is that it requires me to buy a lot of frozen burritos, which I should maybe just embrace. But there’s a particular one from Amy’s that all three of my kids really like. It’s just bean and cheese. I should just buy it by the case.</p><p>So, maybe twice a month she really dislikes the meal. She will get up and make herself a frozen burrito. Right now I’m testing recipes for a cookbook, so my kids are seeing recipes that they’ve never seen before, or they’re seeing things in slightly different ways, because we tend to eat the same thing and I can’t make a cookbook with five recipes.</p><p><strong>Virginia</strong></p><p>No. You need, like, 75 recipes and that is a lot of new food to throw at your kids all the time. That’s like the cobbler’s kids have no shoes. Or in your case, many, many pairs of shoes that they don’t want to wear.</p><p>So, an interesting thing to me about the whole backup meal conversation is that when people started telling me they were doing it, it was a little apologetic or ashamed. Like, “Yeah, we know we’re not supposed to, but this happens at our house.” And I just thought, where have we gone wrong here? Because to me, this does not sound like a failure. You have a nine-year-old who’s capable of making her own burrito for dinner! This feels like a triumph! So, let’s unpack this a little bit. <strong>Where do you think this sense of backup meals as a parenting failure comes from?</strong></p><p><strong>Amy</strong></p><p>I think a lot of it is this pressure on family meals, that we’re all eating the same thing. The point of family meals is to expose kids to a range of foods over time so that they eat them. Which, as you and I know, is not really the way that humans work. </p><p><strong>Backup meals feel like a departure from what we’ve been taught.</strong> So I think it’s both the pressure on family meals to look a certain way and also the way that we talk about the <a href="https://www.ellynsatterinstitute.org/how-to-feed/the-division-of-responsibility-in-feeding/" target="_blank">Division of Responsibility</a>. The way that we talk about how we feed our kids doesn’t really allow for the option of the kids just choosing something else. </p><p><strong>Virginia</strong></p><p><strong>Division of Responsibility can reduce a lot of pressure. But what happens if the kid refuses every piece of food you put on the table?</strong> The backup meal is definitely not strict DOR because it’s what they’re trying to get you away from. But there’s also this reality.</p><p><strong>Amy</strong></p><p>Yeah, I think there’s also something about <strong>if we let our kids eat the food that they want, we’re somehow not doing our job</strong>. It feels like we’re not succeeding in our parenting goals of raising kids who want to eat a bunch of different foods. </p><p><strong>Virginia</strong></p><p>Often the foods they want to eat are not foods that we have been told we can feel good about them wanting to eat</p><p><strong>Amy</strong></p><p>Especially not for dinner.</p><p><strong>Virginia</strong></p><p>Right. <strong>This is where the diet culture piece of it comes in.</strong> You’ve made a delicious kale salad with a runny egg on top and some goat cheese and your kid is turning all of that down and would rather have Eggo waffles (not like that’s a story that’s happened in my own house or anything.) You’re not supposed to live on Eggo waffles. But kids are not programmed to want confusing textures like kale and runny eggs all the time.</p><p><strong>Amy</strong></p><p>I mean, honestly, I don’t ever even want to eat kale. I also think, we serve more vegetables probably at dinner than most other meals, because it’s the meal that we cook more. So, I think if we know that our kids are just going to eat some crackers that we’ve doubly failed.</p><p><strong>Virginia</strong></p><p>Right, you’ve missed this opportunity to get vegetables into them. <strong>We’ve equated dinner with vegetable consumption in a way that’s counterproductive, both to teaching kids to like vegetables and to enjoying dinner.</strong>  </p><p><strong>Amy</strong></p><p>Right. Also, kids are the most tired at that time of the day. So giving them the more challenging foods in that context is just silly.</p><p><strong>Virginia</strong></p><p>If you’re approaching this from that Division of Responsibility mindset, there’s this equating of backup meals with short order cooking. I think we need to sort out the gray area between these things. <strong>A backup meal is not helpful if I sit down at the table and my kid immediately demands something different and I have to get up and go prepare another meal. That’s short order cooking.</strong> That does legitimately both make me cranky and create a not-great power dynamic between me and my kids and food. So a backup meal is not that. But what is it? What’s your line?</p><p><strong>Amy</strong></p><p>Well, I’m not getting up.</p><p><strong>Virginia</strong></p><p>That is the line. Amy’s not getting up.</p><p><strong>Amy</strong></p><p>I’m not getting up. The kids need to be able to get it on their own. So, we have done the frozen burrito, which my two girls can make on their own, and we have done cereal, which they can bring to the table. The five-year-old needs help because she can’t pour. And we’ve done toast. </p><p>In my mind, this is a fairly rare occurrence. It is a way to make sure that the meal is still pleasurable for everyone and that we can have a good experience regardless of what the food is, so I want the food to be super straightforward.</p><p><strong>Virginia</strong></p><p>I’ll also say, as someone for whom the backup meal is becoming a less rare occurrence—more like a twice a week occurrence—don’t feel bad, if it’s more frequent. For kids with more complicated histories around food, this might be where you are. <strong>If settling on a backup meal that they feel good eating an doesn’t create extra work for you enables you to share the meal, and have a fun conversation with your kid, that’s great.</strong> That’s going to do so much more for their confidence and comfort level around food than dying on the “But I put rolls on the table and that’s your safe food and why won’t you eat the rolls” mountain. They’re like, “Because these rolls have seeds on them and I hate rolls with seeds.” Now you’re in a whole hellscape. </p><p><strong>Amy</strong></p><p>My kids can spot a seed from like seven miles away.</p><p><strong>Virginia</strong></p><p>Seeds are such a problem, and yet my children love everything bagels which are covered in many kinds of seeds. </p><p>Speaking of bagels, I want to list some of the options people said they use as backup foods because I think these all fall into that criteria you’re sketching out of very minimal prep, kids can access themselves, and you can quickly move on with the rest of the meal. So: yogurt, cereal, simple sandwiches, PB&J type things, bagel and cream cheese, sliced turkey, peanuts, cheese and crackers.</p><p>I also appreciate the mom who said, “Whatever they can safely get out of the fridge by themselves” because that seems like a fair bar. Any other options that you would recommend or that I haven’t listed there?</p><p><strong>Amy</strong></p><p>Frozen foods, like burritos. You mentioned waffles.</p><p><strong>Virginia</strong></p><p>Waffles are huge in my house.</p><p><strong>Amy</strong></p><p>We don’t do mac and cheese as this option, but you could get those individual microwavable servings.</p><p></p><p><strong>Virginia</strong></p><p>Another piece we need to talk about is the timing. I have been experimenting with, rather than having it happen in that moment of everyone sitting down at the table, <strong>I have been talking to my kid ahead of time and saying, “Here’s what I’m making for dinner. Do you want that? Or would you like a bagel or a waffle?”</strong> And the reason I like that is because then we don’t have the super stressful panic attack moment at the table where she feels overwhelmed by stuff she doesn’t want to eat. It gives her more confidence going into the meal that she knows there’s going to be something there she likes. But I don’t know if that would work for everybody. </p><p><strong>Amy</strong></p><p><strong>I would much rather bring everything to the table, including whatever easy sides I’ve decided to include, and see how that goes first.</strong> Because if I offered a frozen burrito every night, they would probably always take it. Usually the reactions that my kids have about food are worse when they don’t see it. Like if I was saying, “I’m making pasta,” they’d be like, “What shape? What color? Is there cheese?” I don’t have the bandwidth to have the pre-negotiation. So I would rather just wait, even though, it could create a hiccup.</p><p><strong>Virginia</strong></p><p>I think you have to know your kid’s temperament. We were stuck in a bad pattern of kids sitting down to the table and screaming. That was super triggering for me, because I literally just finished putting effort into this meal. I want to sit down and enjoy my food and instead I’m having to sort out whether or not you’re going to eat it. So deciding ahead of time, even if it means she’s defaulting to the backup meal more often, is reducing our dinnertime conflict so much that it feels worth it. But I completely agree. I’m saying, “Do you want ramen noodles and kimchi or do you want a bagel?” It’s not shocking that she’s like, “Bagel, please.” She may be saying that more because I’m asking. </p><p>So another work-around is to think about how you can still make the meal feel inclusive for them. I still serve the rest of the dishes family style, and every now and then if she sees something she does want a bite of, or there’s a new food, and I’ll say, “Do you want some of this on your plate?” <strong>I’m not ruling out the idea that she would eat the rest of the meal. I’m just like, “Okay, you want a bagel on your plate and then there’s this other stuff you can choose from.”</strong> This is why we have to get away from these hard and fast rules about how family dinner has to go, because this is what’s working in my house. But it needs to play out differently in your house.</p><p><strong>Amy</strong></p><p>I think we need to give ourselves plenty of room for this to change and adjust to whatever phase that you’re going through. <strong>This is exactly what  diet culture and  everyone who gives advice on Instagram doesn’t want you to know, because it’s not straightforward: there’s no clear solution.</strong> The key here is being responsive to your family in the context. </p><p>I think as my kiddo is getting older, I’m trying to see where I can give her more independence and let her be more in charge. And that’s not every night, but we want them to be able to respectfully speak up when they want to add something else to their plate. Even if it’s a condiment, or if they want a different drink. These are subtle ways that they can advocate for themselves in those situations. So, practicing that a little bit more, especially as kids get into middle school, and they might start hearing stuff. I just want some of those tools to be practiced. </p><p><strong>Virginia</strong></p><p>That’s a useful way of reframing this. I think the reason people were embarrassed to admit they did the backup meal is because it felt like overly catering to their kid, and because the food that the backup meal is isn’t “good” food for family dinner. <strong>But when we think about our big picture goal, it’s not to have a kid who eats everything that we serve. It’s to have a kid who can navigate the strange waters of, “What am I hungry for? What do I need at this meal? Is that different from the messages I’m getting?”</strong> The family dinner is a place to practice that before they’re out in the world, and the messages they’re getting are diet culture messages. Having them be firm and able to stand their ground in knowing, “this is how my needs will be met at this meal.” That’s the whole goal. That’s what we’re doing.</p><p><strong>Amy</strong></p><p>I’ve been thinking about this more this past year, because it’s been very hard for me to feel excited about food through COVID and all the stress. I’m hungry physically, but not much is appealing. So I am very aware of what it feels like when someone else offers me food that I don’t want. <strong>It’s a horrible feeling when someone wants you to eat something and you don’t want it. It’s that pressure that comes with knowing someone wants you to do something that you just, in your body, don’t want to do.</strong> I’m not saying this is always going to happen at the dinner table. But It’s liberating to look at this as part of raising a competent eater.</p><p><strong>Virginia</strong></p><p><strong>A kid who can advocate for themselves and who knows that what feels safe in their body matters more than making other people happy.</strong> That’s important.</p><p><strong>Amy</strong></p><p>On Instagram recently, I had posted this reel that gave ways to help kids engage with their food and to help them feel more in control of their food. There were a lot of comments from people saying things like “This generation of parents gives their kids too many choices.” It’s not like previous generations of adults had great relationships with food.  Why would we not do something different?</p><p><strong>Virginia</strong></p><p>We’re actually trying to unlearn some stuff here.</p><p>Okay, so back to nuts and bolts. <strong>Do you think it should always be the same option, no matter what? Or would you rotate?</strong> One idea I got from a follower was that the backup meal is always cereal, but the kids can pick which kind of cereal, which seems like a nice framework if you’re a family that stocks multiple kinds of cereal, which we are. </p><p><strong>Amy</strong></p><p>It rotates based on what we have in the house. Some weeks, we might have frozen burritos. And then some weeks, we might just have a lot of bread. Or we might have muffins that I made.</p><p><strong>Virginia</strong></p><p>You could get caught in a really frustrating power struggle if your backup meal is a burrito and she’s like, actually, I don’t like burritos anymore. And then it’s like well, now what am I doing?</p><p><strong>Amy</strong></p><p>Yeah. I keep it fairly loose.</p><p><strong>Virginia</strong></p><p><strong>What about if you’re dealing with multiple kids?</strong> Do siblings get the same backup meal option? Or would you kind of customize it for each kid? </p><p><strong>Amy</strong></p><p>So, the last time that we had a burrito with the oldest, I thought that the younger two were going to ask for one, but they wound up not. We did have one meal where nobody was happy so they brought cereal to the table, and then all the kids had a bowl of cereal. Sometimes, one of them asks for cheese and crackers and they’ll just bring it to the table and then anyone who wants it can have it. It just gets very chaotic when you’ve got multiple kids. And I don’t want the whole kitchen on the dining table.</p><p><strong>Virginia</strong></p><p>Because that’s overwhelming for kids, too. And messy and frustrating for you. But this is not hard and fast. There are going to be scenarios where it would make sense to customize, certainly if you have kids with an age difference that impacts their chewing ability, like a young toddler and a preschooler, you might have to do different backups. But I agree, if our big picture is less work for us, then whatever reduces the chaos makes sense. </p><p><strong>The other piece of it we should talk about more is, should kids be in charge of getting it themselves?</strong> I know that’s what your nine-year-old is doing. I was all for this at first, because it does sound like the best way to reduce the work, especially if you’re waiting to make the backup meal call at the table. </p><p>But when I talked about this on Instagram, <strong>Diana Rice of </strong><strong><a href="https://www.instagram.com/anti.diet.kids/" target="_blank">@anti.diet.kids</a></strong> raised some great points. She works with kids with ARFID and other traumatic feeding histories, and her concern was that <strong>if you have a kid who is regularly needing a backup option, leaving them to fend for themselves could make them feel really isolated and could add to the stress of managing that condition.</strong> I think that’s a piece that’s worth considering.</p><p><strong>Amy</strong></p><p>I think it's all about what your reaction is in the moment when you're having that conversation with your kid. It would be very easy to take their disinterest in the meal personally, and to say something like, “Well, fine, go get your own food.” It's hard to not have emotional reactions when the kids don't want the food that we make. But I think the more you can remember that dinner is a time to be together, everyone may or may not eat the same thing, that's not really the end all be all goal here. There could be a way that your kid can go get their food, and then you ask them to tell you a joke, or you get the conversation off of the food. </p><p>Or if their backup meal is always the same thing—like if it is always bagels in your house—maybe you put those bagels someplace that your kid can reach near the toaster with the stuff that she would need. Just like we have a snack bin, so after school the kids can get their own snacks.</p><p><strong>Virginia</strong></p><p>I think this comes down to intention. <strong>You don't want the child to feel like they have failed because they're opting for the backup meal option. Just like you shouldn't perceive this as a failure of your own parenting or food prep skills.</strong> The goal is to have a kid find this empowering. My eight-year-old has a traumatic feeding history and this has always been our way through: Giving her as much control as makes sense to give her. So for her, it's confidence-building that she can make her own waffles or she can go get something she wants from the fridge. But for another kid who is in a different place with that struggle, it could feel like they aren't being cared for.  </p><p><strong>Amy</strong></p><p>Especially if they're younger, too. </p><p><strong>Virginia</strong></p><p>Yes, obviously we're not saying expect your three year old to hop up and go peel a banana. <strong>Another piece of advice from Diana is to consider making the backup meal into a bedtime snack.</strong> So if your kid doesn't eat a lot of dinner, you don't have to worry about them going to bed hungry because you can give them the cereal, or whatever, as the bedtime snack. Make that something sort of predictable and something they can rely on and that is minimal prep work, which is similar to how you do bedtime snacks at your house.</p><p><strong>Amy</strong></p><p>Yeah, ours is a banana or no banana. That's the option that we have, just because it's very straightforward. And I don't want to be negotiating with small children at that time of the day. For my two-year-old, if he didn't eat dinner and he ate a banana, that would be enough food for him. Because he, at this time in his life, has a very small appetite at that time of the day. I just don't know that that would be enough for some kids. You have to read the room.</p><p><strong>Virginia</strong></p><p>My four-year-old basically never has a bedtime snack because her bedtime comes really soon after dinner. But my eight-year-old does. She's our night owl kid. And she, regardless of whether she eats dinner or not, will often make two or three more waffles, because who doesn't love a bedtime waffle? </p><p><strong>I think we, as parents, are always looking for food rules. That's what diet culture teaches us to do.</strong> And also, parenting kids is hard and it's more helpful to do it with a roadmap. You want to make these rules, like we don't do a backup meal, or if we do a backup meal, it's only this. But the way the math plays out at your house might be different.</p><p><strong>Amy</strong></p><p><strong>I think it's okay to trust yourself a little bit more, even if what you decide to do is not the conventional wisdom</strong>. Or if what we're saying makes no sense to you, I think that's fine, too.</p><p><strong>Virginia</strong></p><p>Yes. If you've gotten this far into the episode and think, Well, they are crazy and unreliable, that’s fine. We're comfortable with that. </p><p>I'll wrap up by talking a little bit about how this has worked at our house. I was blown away by this whole concept when people introduced it to me. I was thinking and talking about it all week on Instagram. </p><p>That weekend, Dan was cooking—he cooks on Sundays a lot. He was doing a roast chicken and some vegetables, which is a meal three out of four of us like. As he was getting started, he said to our eight year old, "I'm doing chicken and vegetables for dinner. Do you want a bagel?" And she said yes. And then she just happily went off to play and that was it. And I said to him, “Oh, that reminds me, were you following my Instagram this week? We need to decide if we're going to do backup meals.” And he goes, "Oh, I hate that idea." And I was like, "Wait, but you just did it. That's the backup meal." </p><p>It turned out that he thought I meant short order cooking. Like, we sit down to dinner they don't like and we'll get up and cook you a backup meal at that point. And I was like, “No, no, no, no, no. It's the thing that you just did of giving her another option.” And he was like, "Well, that's what I always do. Why wouldn't we do that?" It was not something I was doing, but it's how he has been approaching it whenever he cooks family meals. I hadn't noticed, somehow. <strong>So, we've apparently been doing it all along with great success. </strong></p><p><strong>Butter For Your Burnt Toast</strong> </p><p><strong>Amy</strong></p><p><strong>I have a relatively </strong><strong><a href="https://www.yummytoddlerfood.com/favorite-gingerbread-muffins/" target="_blank">new recipe for gingerbread muffins</a></strong><strong>.</strong> They're straight up holiday-spiced goodness. They store incredibly well. And they have molasses in them, so they're crazy moist. I usually make a double batch and put half in the freezer. I've been putting very pretty gold sugar on top (from <a href="https://www.wilton.com/pearlized-white-gold-4-cell/710-5337.html" target="_blank">Wilton</a>) so they're kind of festive.</p><p><strong>Virginia</strong></p><p>They're really cute. I appreciated them on your Instagram.</p><p><strong>Amy</strong></p><p>I guess it's a unique enough flavor that it feels special. Even though it's just a muffin. It makes me feel like I've tried harder even though it's just stirring stuff together in a bowl.</p><p><strong>Virginia</strong></p><p>My recommendation is a little bit random and has nothing to do with food. But I am a broken human being and I do not like to tie shoelaces because it's just time in my day that I don't want to invest in that task. This is how I feel about you know, teeth brushing and showering, too. But I do do those things every day. </p><p><strong>Amy</strong></p><p>I was just going to say that I don't actually ever untie my shoes. Is that unusual?</p><p><strong>Virginia</strong></p><p>How do you get them on your feet?</p><p><strong>Amy</strong></p><p>I guess they're loose enough that I just slide my feet in? I don't know. </p><p><strong>Virginia</strong></p><p>I didn't know that was an option, so I spent $12.95 on these special shoe laces that I'm about to tell you about. Maybe there's something to my foot shape? Don't shame my foot shape. I need these! <strong>Okay, so the laces are called </strong><strong><a href="https://www.xpandlaces.com/" target="_blank">Xpand Laces</a></strong><strong>. They are basically just elastic that comes in colors.</strong> So, I got white to match my sneakers. You lace them just like you would lace a normal sneaker and then there's a little clip thing at the end that holds the lace inside your shoe so you don't have to tie your laces. And then you can just shove your foot in. I have these cute <a href="https://www.zappos.com/a/the-style-room/p/veja-campo-extra-white-orange-fluo-cobalt/product/9347594/color/853468" target="_blank">Veja sneakers</a> that I got for fall / winter. I just pretend the V stands for Virginia. I'm so happy because now I'm wearing them a ton. </p><p>You can cut the laces to any length, so they would be a great option for kids. I'm secretly hoping that laced-up shoes for kids are just gonna go the way of cursive handwriting because it is a mountain we have yet to climb in my house. We're still buying velcro shoes. Fortunately, my children have smallish feet so I can still find velcro shoes in their size, but that ship is gonna sail. And we're going to have to either learn how to lace their shoes or get these shoe laces.</p><p><strong>Amy</strong></p><p>Also, the amount of energy that I spend telling my oldest child to tie her shoelaces instead of just walking on them? That would be nice not to have to do.</p><p><strong>Virginia</strong></p><p>Let's just remove shoelaces from our mental load.</p><p><strong>Amy</strong></p><p>You're solving everyone's problems. </p><p><strong>Virginia</strong></p><p>You're welcome. Alright, Amy, thank you, as always for being here! Remind listeners where they can find more of your work. </p><p><strong>Amy</strong></p><p>You can find me at <a href="https://www.yummytoddlerfood.com/" target="_blank">Yummy Toddler Food</a> Or <a href="http://instagram.com/yummytoddlerfood" target="_blank">@Yummytoddlerfood</a> on social.</p><p>Thanks so much for listening to Burnt Toast. Once again. If you'd like to support the show, please subscribe for free in your podcast player and tell a friend about this episode and consider <a href="https://patreon.com/virginiasolesmith/join" target="_blank">a paid subscription</a> to the Burnt Toast newsletter. It's just $5 per month or $50 for the year.</p><p></p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on </em><em><a href="https://www.instagram.com/v_solesmith" target="_blank">Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by </em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank">Jeff Bailey</a></em><em> and </em><em><a href="https://www.maxrecordings.com/" target="_blank">Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti diet journalism.</em></p><p><br /><br />Thank you for subscribing. Leave a comment or share this episode.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>&quot;The Goal Is Not A Kid Who Eats Everything.&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>“This is exactly what diet culture, and everyone who gives advice on Instagram  doesn’t want you to know, because it’s not straightforward. And there’s no clear solution.”Welcome to Burnt Toast! This is the podcast about why your kids should be eating more waffles and frozen burritos for dinner. We also talk about diet culture, fatphobia, parenting, and a bunch of other stuff. I’m Virginia Sole-Smith. I’m the author of The Eating Instinct and the forthcoming Fat Kid Phobia.Today’s guest is Burnt Toast fan favorite and friend of the show, Amy Palanjian. Amy is the creator of the kid food blog Yummy Toddler Food. She’s also a mom of three, my lifelong work wife, and my former co-host on the Comfort Food Podcast. Amy joins us today to dissect the concept of the “back-up meal.” If your kids hate what’s for dinner, should you let them swap it out for something else? And more to the point: Since many of you have told us you are doing this, how do we let go of the guilt they can inspire?If you enjoy this episode, please subscribe, rate and review us in your podcast player! And make sure you’re subscribed to the Burnt Toast newsletter, for episode transcripts, reported essays and so much more. Have a question or a topic you want us to tackle in a future episode? Post it as a comment on this episode of the newsletter or send it to virginiasolesmith@substack.com. PS. Amy’s and my last conversation was about Halloween candy. If you are stressing about holiday food right now, this might be a good one to go back and listen to because all the strategies we talked about for Halloween candy definitely still apply. Episode 25 TranscriptVirginiaToday we are talking about backup meals. This first came up when I wrote an essay on Burnt Toast about how my grandmothers fed their families. My British grandmother did not cook a weeknight dinner, ever. In England, they have tea as an evening meal. In my grandmother’s house, tea meant literally a cup of tea and two pieces of toast, maybe some sponge cake. That is all you serve and it is possibly genius. I do love that this newsletter is called Burnt Toast. I didn’t know this story about her when I named it that, but it feels very appropriate. A lot of readers, after that essay, said, &quot;We don’t do exactly that, but if our kids don’t like what we’re eating for dinner, we let them pick a backup meal like peanut butter and jelly or a bowl of cereal.&quot; And then you, Amy, messaged me and said, &quot;Oh yeah, our backup meal is a frozen burrito.&quot; And my head exploded because you and I have been talking about how we feed our kids for the last eight-and-a-half years and I had no idea you did this! AmyWe did it with our first kid. She could have toast if she didn’t like the main meal. Then we had more children and I stopped doing it regularly because it seemed like too much work. Instead, I leaned in hard to making sure that there were easy sides on the table. But I’ve got a kid who’s nine, and she likes what she likes. Sometimes she’s willing to try new things and sometimes she’s not. I have discovered that I don’t actually need to make her eat food she doesn’t want to eat. So we have easy options that I don’t actually have to get up and cook. The only problem with our current backup meal is that it requires me to buy a lot of frozen burritos, which I should maybe just embrace. But there’s a particular one from Amy’s that all three of my kids really like. It’s just bean and cheese. I should just buy it by the case.So, maybe twice a month she really dislikes the meal. She will get up and make herself a frozen burrito. Right now I’m testing recipes for a cookbook, so my kids are seeing recipes that they’ve never seen before, or they’re seeing things in slightly different ways, because we tend to eat the same thing and I can’t make a cookbook with five recipes.VirginiaNo. You need, like, 75 recipes and that is a lot of new food to throw at your kids all the time. That’s like the cobbler’s kids have no shoes. Or in your case, many, many pairs of shoes that they don’t want to wear.So, an interesting thing to me about the whole backup meal conversation is that when people started telling me they were doing it, it was a little apologetic or ashamed. Like, “Yeah, we know we’re not supposed to, but this happens at our house.” And I just thought, where have we gone wrong here? Because to me, this does not sound like a failure. You have a nine-year-old who’s capable of making her own burrito for dinner! This feels like a triumph! So, let’s unpack this a little bit. Where do you think this sense of backup meals as a parenting failure comes from?AmyI think a lot of it is this pressure on family meals, that we’re all eating the same thing. The point of family meals is to expose kids to a range of foods over time so that they eat them. Which, as you and I know, is not really the way that humans work. Backup meals feel like a departure from what we’ve been taught. So I think it’s both the pressure on family meals to look a certain way and also the way that we talk about the Division of Responsibility. The way that we talk about how we feed our kids doesn’t really allow for the option of the kids just choosing something else. VirginiaDivision of Responsibility can reduce a lot of pressure. But what happens if the kid refuses every piece of food you put on the table? The backup meal is definitely not strict DOR because it’s what they’re trying to get you away from. But there’s also this reality.AmyYeah, I think there’s also something about if we let our kids eat the food that they want, we’re somehow not doing our job. It feels like we’re not succeeding in our parenting goals of raising kids who want to eat a bunch of different foods. VirginiaOften the foods they want to eat are not foods that we have been told we can feel good about them wanting to eatAmyEspecially not for dinner.VirginiaRight. This is where the diet culture piece of it comes in. You’ve made a delicious kale salad with a runny egg on top and some goat cheese and your kid is turning all of that down and would rather have Eggo waffles (not like that’s a story that’s happened in my own house or anything.) You’re not supposed to live on Eggo waffles. But kids are not programmed to want confusing textures like kale and runny eggs all the time.AmyI mean, honestly, I don’t ever even want to eat kale. I also think, we serve more vegetables probably at dinner than most other meals, because it’s the meal that we cook more. So, I think if we know that our kids are just going to eat some crackers that we’ve doubly failed.VirginiaRight, you’ve missed this opportunity to get vegetables into them. We’ve equated dinner with vegetable consumption in a way that’s counterproductive, both to teaching kids to like vegetables and to enjoying dinner.  AmyRight. Also, kids are the most tired at that time of the day. So giving them the more challenging foods in that context is just silly.VirginiaIf you’re approaching this from that Division of Responsibility mindset, there’s this equating of backup meals with short order cooking. I think we need to sort out the gray area between these things. A backup meal is not helpful if I sit down at the table and my kid immediately demands something different and I have to get up and go prepare another meal. That’s short order cooking. That does legitimately both make me cranky and create a not-great power dynamic between me and my kids and food. So a backup meal is not that. But what is it? What’s your line?AmyWell, I’m not getting up.VirginiaThat is the line. Amy’s not getting up.AmyI’m not getting up. The kids need to be able to get it on their own. So, we have done the frozen burrito, which my two girls can make on their own, and we have done cereal, which they can bring to the table. The five-year-old needs help because she can’t pour. And we’ve done toast. In my mind, this is a fairly rare occurrence. It is a way to make sure that the meal is still pleasurable for everyone and that we can have a good experience regardless of what the food is, so I want the food to be super straightforward.VirginiaI’ll also say, as someone for whom the backup meal is becoming a less rare occurrence—more like a twice a week occurrence—don’t feel bad, if it’s more frequent. For kids with more complicated histories around food, this might be where you are. If settling on a backup meal that they feel good eating an doesn’t create extra work for you enables you to share the meal, and have a fun conversation with your kid, that’s great. That’s going to do so much more for their confidence and comfort level around food than dying on the “But I put rolls on the table and that’s your safe food and why won’t you eat the rolls” mountain. They’re like, “Because these rolls have seeds on them and I hate rolls with seeds.” Now you’re in a whole hellscape. AmyMy kids can spot a seed from like seven miles away.VirginiaSeeds are such a problem, and yet my children love everything bagels which are covered in many kinds of seeds. Speaking of bagels, I want to list some of the options people said they use as backup foods because I think these all fall into that criteria you’re sketching out of very minimal prep, kids can access themselves, and you can quickly move on with the rest of the meal. So: yogurt, cereal, simple sandwiches, PB&amp;J type things, bagel and cream cheese, sliced turkey, peanuts, cheese and crackers.I also appreciate the mom who said, “Whatever they can safely get out of the fridge by themselves” because that seems like a fair bar. Any other options that you would recommend or that I haven’t listed there?AmyFrozen foods, like burritos. You mentioned waffles.VirginiaWaffles are huge in my house.AmyWe don’t do mac and cheese as this option, but you could get those individual microwavable servings.VirginiaAnother piece we need to talk about is the timing. I have been experimenting with, rather than having it happen in that moment of everyone sitting down at the table, I have been talking to my kid ahead of time and saying, “Here’s what I’m making for dinner. Do you want that? Or would you like a bagel or a waffle?” And the reason I like that is because then we don’t have the super stressful panic attack moment at the table where she feels overwhelmed by stuff she doesn’t want to eat. It gives her more confidence going into the meal that she knows there’s going to be something there she likes. But I don’t know if that would work for everybody. AmyI would much rather bring everything to the table, including whatever easy sides I’ve decided to include, and see how that goes first. Because if I offered a frozen burrito every night, they would probably always take it. Usually the reactions that my kids have about food are worse when they don’t see it. Like if I was saying, “I’m making pasta,” they’d be like, “What shape? What color? Is there cheese?” I don’t have the bandwidth to have the pre-negotiation. So I would rather just wait, even though, it could create a hiccup.VirginiaI think you have to know your kid’s temperament. We were stuck in a bad pattern of kids sitting down to the table and screaming. That was super triggering for me, because I literally just finished putting effort into this meal. I want to sit down and enjoy my food and instead I’m having to sort out whether or not you’re going to eat it. So deciding ahead of time, even if it means she’s defaulting to the backup meal more often, is reducing our dinnertime conflict so much that it feels worth it. But I completely agree. I’m saying, “Do you want ramen noodles and kimchi or do you want a bagel?” It’s not shocking that she’s like, “Bagel, please.” She may be saying that more because I’m asking. So another work-around is to think about how you can still make the meal feel inclusive for them. I still serve the rest of the dishes family style, and every now and then if she sees something she does want a bite of, or there’s a new food, and I’ll say, “Do you want some of this on your plate?” I’m not ruling out the idea that she would eat the rest of the meal. I’m just like, “Okay, you want a bagel on your plate and then there’s this other stuff you can choose from.” This is why we have to get away from these hard and fast rules about how family dinner has to go, because this is what’s working in my house. But it needs to play out differently in your house.AmyI think we need to give ourselves plenty of room for this to change and adjust to whatever phase that you’re going through. This is exactly what  diet culture and  everyone who gives advice on Instagram doesn’t want you to know, because it’s not straightforward: there’s no clear solution. The key here is being responsive to your family in the context. I think as my kiddo is getting older, I’m trying to see where I can give her more independence and let her be more in charge. And that’s not every night, but we want them to be able to respectfully speak up when they want to add something else to their plate. Even if it’s a condiment, or if they want a different drink. These are subtle ways that they can advocate for themselves in those situations. So, practicing that a little bit more, especially as kids get into middle school, and they might start hearing stuff. I just want some of those tools to be practiced. VirginiaThat’s a useful way of reframing this. I think the reason people were embarrassed to admit they did the backup meal is because it felt like overly catering to their kid, and because the food that the backup meal is isn’t “good” food for family dinner. But when we think about our big picture goal, it’s not to have a kid who eats everything that we serve. It’s to have a kid who can navigate the strange waters of, “What am I hungry for? What do I need at this meal? Is that different from the messages I’m getting?” The family dinner is a place to practice that before they’re out in the world, and the messages they’re getting are diet culture messages. Having them be firm and able to stand their ground in knowing, “this is how my needs will be met at this meal.” That’s the whole goal. That’s what we’re doing.AmyI’ve been thinking about this more this past year, because it’s been very hard for me to feel excited about food through COVID and all the stress. I’m hungry physically, but not much is appealing. So I am very aware of what it feels like when someone else offers me food that I don’t want. It’s a horrible feeling when someone wants you to eat something and you don’t want it. It’s that pressure that comes with knowing someone wants you to do something that you just, in your body, don’t want to do. I’m not saying this is always going to happen at the dinner table. But It’s liberating to look at this as part of raising a competent eater.VirginiaA kid who can advocate for themselves and who knows that what feels safe in their body matters more than making other people happy. That’s important.AmyOn Instagram recently, I had posted this reel that gave ways to help kids engage with their food and to help them feel more in control of their food. There were a lot of comments from people saying things like “This generation of parents gives their kids too many choices.” It’s not like previous generations of adults had great relationships with food.  Why would we not do something different?VirginiaWe’re actually trying to unlearn some stuff here.Okay, so back to nuts and bolts. Do you think it should always be the same option, no matter what? Or would you rotate? One idea I got from a follower was that the backup meal is always cereal, but the kids can pick which kind of cereal, which seems like a nice framework if you’re a family that stocks multiple kinds of cereal, which we are. AmyIt rotates based on what we have in the house. Some weeks, we might have frozen burritos. And then some weeks, we might just have a lot of bread. Or we might have muffins that I made.VirginiaYou could get caught in a really frustrating power struggle if your backup meal is a burrito and she’s like, actually, I don’t like burritos anymore. And then it’s like well, now what am I doing?AmyYeah. I keep it fairly loose.VirginiaWhat about if you’re dealing with multiple kids? Do siblings get the same backup meal option? Or would you kind of customize it for each kid? AmySo, the last time that we had a burrito with the oldest, I thought that the younger two were going to ask for one, but they wound up not. We did have one meal where nobody was happy so they brought cereal to the table, and then all the kids had a bowl of cereal. Sometimes, one of them asks for cheese and crackers and they’ll just bring it to the table and then anyone who wants it can have it. It just gets very chaotic when you’ve got multiple kids. And I don’t want the whole kitchen on the dining table.VirginiaBecause that’s overwhelming for kids, too. And messy and frustrating for you. But this is not hard and fast. There are going to be scenarios where it would make sense to customize, certainly if you have kids with an age difference that impacts their chewing ability, like a young toddler and a preschooler, you might have to do different backups. But I agree, if our big picture is less work for us, then whatever reduces the chaos makes sense. The other piece of it we should talk about more is, should kids be in charge of getting it themselves? I know that’s what your nine-year-old is doing. I was all for this at first, because it does sound like the best way to reduce the work, especially if you’re waiting to make the backup meal call at the table. But when I talked about this on Instagram, Diana Rice of @anti.diet.kids raised some great points. She works with kids with ARFID and other traumatic feeding histories, and her concern was that if you have a kid who is regularly needing a backup option, leaving them to fend for themselves could make them feel really isolated and could add to the stress of managing that condition. I think that’s a piece that’s worth considering.AmyI think it&apos;s all about what your reaction is in the moment when you&apos;re having that conversation with your kid. It would be very easy to take their disinterest in the meal personally, and to say something like, “Well, fine, go get your own food.” It&apos;s hard to not have emotional reactions when the kids don&apos;t want the food that we make. But I think the more you can remember that dinner is a time to be together, everyone may or may not eat the same thing, that&apos;s not really the end all be all goal here. There could be a way that your kid can go get their food, and then you ask them to tell you a joke, or you get the conversation off of the food. Or if their backup meal is always the same thing—like if it is always bagels in your house—maybe you put those bagels someplace that your kid can reach near the toaster with the stuff that she would need. Just like we have a snack bin, so after school the kids can get their own snacks.VirginiaI think this comes down to intention. You don&apos;t want the child to feel like they have failed because they&apos;re opting for the backup meal option. Just like you shouldn&apos;t perceive this as a failure of your own parenting or food prep skills. The goal is to have a kid find this empowering. My eight-year-old has a traumatic feeding history and this has always been our way through: Giving her as much control as makes sense to give her. So for her, it&apos;s confidence-building that she can make her own waffles or she can go get something she wants from the fridge. But for another kid who is in a different place with that struggle, it could feel like they aren&apos;t being cared for.  AmyEspecially if they&apos;re younger, too. VirginiaYes, obviously we&apos;re not saying expect your three year old to hop up and go peel a banana. Another piece of advice from Diana is to consider making the backup meal into a bedtime snack. So if your kid doesn&apos;t eat a lot of dinner, you don&apos;t have to worry about them going to bed hungry because you can give them the cereal, or whatever, as the bedtime snack. Make that something sort of predictable and something they can rely on and that is minimal prep work, which is similar to how you do bedtime snacks at your house.AmyYeah, ours is a banana or no banana. That&apos;s the option that we have, just because it&apos;s very straightforward. And I don&apos;t want to be negotiating with small children at that time of the day. For my two-year-old, if he didn&apos;t eat dinner and he ate a banana, that would be enough food for him. Because he, at this time in his life, has a very small appetite at that time of the day. I just don&apos;t know that that would be enough for some kids. You have to read the room.VirginiaMy four-year-old basically never has a bedtime snack because her bedtime comes really soon after dinner. But my eight-year-old does. She&apos;s our night owl kid. And she, regardless of whether she eats dinner or not, will often make two or three more waffles, because who doesn&apos;t love a bedtime waffle? I think we, as parents, are always looking for food rules. That&apos;s what diet culture teaches us to do. And also, parenting kids is hard and it&apos;s more helpful to do it with a roadmap. You want to make these rules, like we don&apos;t do a backup meal, or if we do a backup meal, it&apos;s only this. But the way the math plays out at your house might be different.AmyI think it&apos;s okay to trust yourself a little bit more, even if what you decide to do is not the conventional wisdom. Or if what we&apos;re saying makes no sense to you, I think that&apos;s fine, too.VirginiaYes. If you&apos;ve gotten this far into the episode and think, Well, they are crazy and unreliable, that’s fine. We&apos;re comfortable with that. I&apos;ll wrap up by talking a little bit about how this has worked at our house. I was blown away by this whole concept when people introduced it to me. I was thinking and talking about it all week on Instagram. That weekend, Dan was cooking—he cooks on Sundays a lot. He was doing a roast chicken and some vegetables, which is a meal three out of four of us like. As he was getting started, he said to our eight year old, &quot;I&apos;m doing chicken and vegetables for dinner. Do you want a bagel?&quot; And she said yes. And then she just happily went off to play and that was it. And I said to him, “Oh, that reminds me, were you following my Instagram this week? We need to decide if we&apos;re going to do backup meals.” And he goes, &quot;Oh, I hate that idea.&quot; And I was like, &quot;Wait, but you just did it. That&apos;s the backup meal.&quot; It turned out that he thought I meant short order cooking. Like, we sit down to dinner they don&apos;t like and we&apos;ll get up and cook you a backup meal at that point. And I was like, “No, no, no, no, no. It&apos;s the thing that you just did of giving her another option.” And he was like, &quot;Well, that&apos;s what I always do. Why wouldn&apos;t we do that?&quot; It was not something I was doing, but it&apos;s how he has been approaching it whenever he cooks family meals. I hadn&apos;t noticed, somehow. So, we&apos;ve apparently been doing it all along with great success. Butter For Your Burnt Toast AmyI have a relatively new recipe for gingerbread muffins. They&apos;re straight up holiday-spiced goodness. They store incredibly well. And they have molasses in them, so they&apos;re crazy moist. I usually make a double batch and put half in the freezer. I&apos;ve been putting very pretty gold sugar on top (from Wilton) so they&apos;re kind of festive.VirginiaThey&apos;re really cute. I appreciated them on your Instagram.AmyI guess it&apos;s a unique enough flavor that it feels special. Even though it&apos;s just a muffin. It makes me feel like I&apos;ve tried harder even though it&apos;s just stirring stuff together in a bowl.VirginiaMy recommendation is a little bit random and has nothing to do with food. But I am a broken human being and I do not like to tie shoelaces because it&apos;s just time in my day that I don&apos;t want to invest in that task. This is how I feel about you know, teeth brushing and showering, too. But I do do those things every day. AmyI was just going to say that I don&apos;t actually ever untie my shoes. Is that unusual?VirginiaHow do you get them on your feet?AmyI guess they&apos;re loose enough that I just slide my feet in? I don&apos;t know. VirginiaI didn&apos;t know that was an option, so I spent $12.95 on these special shoe laces that I&apos;m about to tell you about. Maybe there&apos;s something to my foot shape? Don&apos;t shame my foot shape. I need these! Okay, so the laces are called Xpand Laces. They are basically just elastic that comes in colors. So, I got white to match my sneakers. You lace them just like you would lace a normal sneaker and then there&apos;s a little clip thing at the end that holds the lace inside your shoe so you don&apos;t have to tie your laces. And then you can just shove your foot in. I have these cute Veja sneakers that I got for fall / winter. I just pretend the V stands for Virginia. I&apos;m so happy because now I&apos;m wearing them a ton. You can cut the laces to any length, so they would be a great option for kids. I&apos;m secretly hoping that laced-up shoes for kids are just gonna go the way of cursive handwriting because it is a mountain we have yet to climb in my house. We&apos;re still buying velcro shoes. Fortunately, my children have smallish feet so I can still find velcro shoes in their size, but that ship is gonna sail. And we&apos;re going to have to either learn how to lace their shoes or get these shoe laces.AmyAlso, the amount of energy that I spend telling my oldest child to tie her shoelaces instead of just walking on them? That would be nice not to have to do.VirginiaLet&apos;s just remove shoelaces from our mental load.AmyYou&apos;re solving everyone&apos;s problems. VirginiaYou&apos;re welcome. Alright, Amy, thank you, as always for being here! Remind listeners where they can find more of your work. AmyYou can find me at Yummy Toddler Food Or @Yummytoddlerfood on social.Thanks so much for listening to Burnt Toast. Once again. If you&apos;d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode and consider a paid subscription to the Burnt Toast newsletter. It&apos;s just $5 per month or $50 for the year.The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti diet journalism.Thank you for subscribing. Leave a comment or share this episode.</itunes:summary>
      <itunes:subtitle>“This is exactly what diet culture, and everyone who gives advice on Instagram  doesn’t want you to know, because it’s not straightforward. And there’s no clear solution.”Welcome to Burnt Toast! This is the podcast about why your kids should be eating more waffles and frozen burritos for dinner. We also talk about diet culture, fatphobia, parenting, and a bunch of other stuff. I’m Virginia Sole-Smith. I’m the author of The Eating Instinct and the forthcoming Fat Kid Phobia.Today’s guest is Burnt Toast fan favorite and friend of the show, Amy Palanjian. Amy is the creator of the kid food blog Yummy Toddler Food. She’s also a mom of three, my lifelong work wife, and my former co-host on the Comfort Food Podcast. Amy joins us today to dissect the concept of the “back-up meal.” If your kids hate what’s for dinner, should you let them swap it out for something else? And more to the point: Since many of you have told us you are doing this, how do we let go of the guilt they can inspire?If you enjoy this episode, please subscribe, rate and review us in your podcast player! And make sure you’re subscribed to the Burnt Toast newsletter, for episode transcripts, reported essays and so much more. Have a question or a topic you want us to tackle in a future episode? Post it as a comment on this episode of the newsletter or send it to virginiasolesmith@substack.com. PS. Amy’s and my last conversation was about Halloween candy. If you are stressing about holiday food right now, this might be a good one to go back and listen to because all the strategies we talked about for Halloween candy definitely still apply. Episode 25 TranscriptVirginiaToday we are talking about backup meals. This first came up when I wrote an essay on Burnt Toast about how my grandmothers fed their families. My British grandmother did not cook a weeknight dinner, ever. In England, they have tea as an evening meal. In my grandmother’s house, tea meant literally a cup of tea and two pieces of toast, maybe some sponge cake. That is all you serve and it is possibly genius. I do love that this newsletter is called Burnt Toast. I didn’t know this story about her when I named it that, but it feels very appropriate. A lot of readers, after that essay, said, &quot;We don’t do exactly that, but if our kids don’t like what we’re eating for dinner, we let them pick a backup meal like peanut butter and jelly or a bowl of cereal.&quot; And then you, Amy, messaged me and said, &quot;Oh yeah, our backup meal is a frozen burrito.&quot; And my head exploded because you and I have been talking about how we feed our kids for the last eight-and-a-half years and I had no idea you did this! AmyWe did it with our first kid. She could have toast if she didn’t like the main meal. Then we had more children and I stopped doing it regularly because it seemed like too much work. Instead, I leaned in hard to making sure that there were easy sides on the table. But I’ve got a kid who’s nine, and she likes what she likes. Sometimes she’s willing to try new things and sometimes she’s not. I have discovered that I don’t actually need to make her eat food she doesn’t want to eat. So we have easy options that I don’t actually have to get up and cook. The only problem with our current backup meal is that it requires me to buy a lot of frozen burritos, which I should maybe just embrace. But there’s a particular one from Amy’s that all three of my kids really like. It’s just bean and cheese. I should just buy it by the case.So, maybe twice a month she really dislikes the meal. She will get up and make herself a frozen burrito. Right now I’m testing recipes for a cookbook, so my kids are seeing recipes that they’ve never seen before, or they’re seeing things in slightly different ways, because we tend to eat the same thing and I can’t make a cookbook with five recipes.VirginiaNo. You need, like, 75 recipes and that is a lot of new food to throw at your kids all the time. That’s like the cobbler’s kids have no shoes. Or in your case, many, many pairs of shoes that they don’t want to wear.So, an interesting thing to me about the whole backup meal conversation is that when people started telling me they were doing it, it was a little apologetic or ashamed. Like, “Yeah, we know we’re not supposed to, but this happens at our house.” And I just thought, where have we gone wrong here? Because to me, this does not sound like a failure. You have a nine-year-old who’s capable of making her own burrito for dinner! This feels like a triumph! So, let’s unpack this a little bit. Where do you think this sense of backup meals as a parenting failure comes from?AmyI think a lot of it is this pressure on family meals, that we’re all eating the same thing. The point of family meals is to expose kids to a range of foods over time so that they eat them. Which, as you and I know, is not really the way that humans work. Backup meals feel like a departure from what we’ve been taught. So I think it’s both the pressure on family meals to look a certain way and also the way that we talk about the Division of Responsibility. The way that we talk about how we feed our kids doesn’t really allow for the option of the kids just choosing something else. VirginiaDivision of Responsibility can reduce a lot of pressure. But what happens if the kid refuses every piece of food you put on the table? The backup meal is definitely not strict DOR because it’s what they’re trying to get you away from. But there’s also this reality.AmyYeah, I think there’s also something about if we let our kids eat the food that they want, we’re somehow not doing our job. It feels like we’re not succeeding in our parenting goals of raising kids who want to eat a bunch of different foods. VirginiaOften the foods they want to eat are not foods that we have been told we can feel good about them wanting to eatAmyEspecially not for dinner.VirginiaRight. This is where the diet culture piece of it comes in. You’ve made a delicious kale salad with a runny egg on top and some goat cheese and your kid is turning all of that down and would rather have Eggo waffles (not like that’s a story that’s happened in my own house or anything.) You’re not supposed to live on Eggo waffles. But kids are not programmed to want confusing textures like kale and runny eggs all the time.AmyI mean, honestly, I don’t ever even want to eat kale. I also think, we serve more vegetables probably at dinner than most other meals, because it’s the meal that we cook more. So, I think if we know that our kids are just going to eat some crackers that we’ve doubly failed.VirginiaRight, you’ve missed this opportunity to get vegetables into them. We’ve equated dinner with vegetable consumption in a way that’s counterproductive, both to teaching kids to like vegetables and to enjoying dinner.  AmyRight. Also, kids are the most tired at that time of the day. So giving them the more challenging foods in that context is just silly.VirginiaIf you’re approaching this from that Division of Responsibility mindset, there’s this equating of backup meals with short order cooking. I think we need to sort out the gray area between these things. A backup meal is not helpful if I sit down at the table and my kid immediately demands something different and I have to get up and go prepare another meal. That’s short order cooking. That does legitimately both make me cranky and create a not-great power dynamic between me and my kids and food. So a backup meal is not that. But what is it? What’s your line?AmyWell, I’m not getting up.VirginiaThat is the line. Amy’s not getting up.AmyI’m not getting up. The kids need to be able to get it on their own. So, we have done the frozen burrito, which my two girls can make on their own, and we have done cereal, which they can bring to the table. The five-year-old needs help because she can’t pour. And we’ve done toast. In my mind, this is a fairly rare occurrence. It is a way to make sure that the meal is still pleasurable for everyone and that we can have a good experience regardless of what the food is, so I want the food to be super straightforward.VirginiaI’ll also say, as someone for whom the backup meal is becoming a less rare occurrence—more like a twice a week occurrence—don’t feel bad, if it’s more frequent. For kids with more complicated histories around food, this might be where you are. If settling on a backup meal that they feel good eating an doesn’t create extra work for you enables you to share the meal, and have a fun conversation with your kid, that’s great. That’s going to do so much more for their confidence and comfort level around food than dying on the “But I put rolls on the table and that’s your safe food and why won’t you eat the rolls” mountain. They’re like, “Because these rolls have seeds on them and I hate rolls with seeds.” Now you’re in a whole hellscape. AmyMy kids can spot a seed from like seven miles away.VirginiaSeeds are such a problem, and yet my children love everything bagels which are covered in many kinds of seeds. Speaking of bagels, I want to list some of the options people said they use as backup foods because I think these all fall into that criteria you’re sketching out of very minimal prep, kids can access themselves, and you can quickly move on with the rest of the meal. So: yogurt, cereal, simple sandwiches, PB&amp;J type things, bagel and cream cheese, sliced turkey, peanuts, cheese and crackers.I also appreciate the mom who said, “Whatever they can safely get out of the fridge by themselves” because that seems like a fair bar. Any other options that you would recommend or that I haven’t listed there?AmyFrozen foods, like burritos. You mentioned waffles.VirginiaWaffles are huge in my house.AmyWe don’t do mac and cheese as this option, but you could get those individual microwavable servings.VirginiaAnother piece we need to talk about is the timing. I have been experimenting with, rather than having it happen in that moment of everyone sitting down at the table, I have been talking to my kid ahead of time and saying, “Here’s what I’m making for dinner. Do you want that? Or would you like a bagel or a waffle?” And the reason I like that is because then we don’t have the super stressful panic attack moment at the table where she feels overwhelmed by stuff she doesn’t want to eat. It gives her more confidence going into the meal that she knows there’s going to be something there she likes. But I don’t know if that would work for everybody. AmyI would much rather bring everything to the table, including whatever easy sides I’ve decided to include, and see how that goes first. Because if I offered a frozen burrito every night, they would probably always take it. Usually the reactions that my kids have about food are worse when they don’t see it. Like if I was saying, “I’m making pasta,” they’d be like, “What shape? What color? Is there cheese?” I don’t have the bandwidth to have the pre-negotiation. So I would rather just wait, even though, it could create a hiccup.VirginiaI think you have to know your kid’s temperament. We were stuck in a bad pattern of kids sitting down to the table and screaming. That was super triggering for me, because I literally just finished putting effort into this meal. I want to sit down and enjoy my food and instead I’m having to sort out whether or not you’re going to eat it. So deciding ahead of time, even if it means she’s defaulting to the backup meal more often, is reducing our dinnertime conflict so much that it feels worth it. But I completely agree. I’m saying, “Do you want ramen noodles and kimchi or do you want a bagel?” It’s not shocking that she’s like, “Bagel, please.” She may be saying that more because I’m asking. So another work-around is to think about how you can still make the meal feel inclusive for them. I still serve the rest of the dishes family style, and every now and then if she sees something she does want a bite of, or there’s a new food, and I’ll say, “Do you want some of this on your plate?” I’m not ruling out the idea that she would eat the rest of the meal. I’m just like, “Okay, you want a bagel on your plate and then there’s this other stuff you can choose from.” This is why we have to get away from these hard and fast rules about how family dinner has to go, because this is what’s working in my house. But it needs to play out differently in your house.AmyI think we need to give ourselves plenty of room for this to change and adjust to whatever phase that you’re going through. This is exactly what  diet culture and  everyone who gives advice on Instagram doesn’t want you to know, because it’s not straightforward: there’s no clear solution. The key here is being responsive to your family in the context. I think as my kiddo is getting older, I’m trying to see where I can give her more independence and let her be more in charge. And that’s not every night, but we want them to be able to respectfully speak up when they want to add something else to their plate. Even if it’s a condiment, or if they want a different drink. These are subtle ways that they can advocate for themselves in those situations. So, practicing that a little bit more, especially as kids get into middle school, and they might start hearing stuff. I just want some of those tools to be practiced. VirginiaThat’s a useful way of reframing this. I think the reason people were embarrassed to admit they did the backup meal is because it felt like overly catering to their kid, and because the food that the backup meal is isn’t “good” food for family dinner. But when we think about our big picture goal, it’s not to have a kid who eats everything that we serve. It’s to have a kid who can navigate the strange waters of, “What am I hungry for? What do I need at this meal? Is that different from the messages I’m getting?” The family dinner is a place to practice that before they’re out in the world, and the messages they’re getting are diet culture messages. Having them be firm and able to stand their ground in knowing, “this is how my needs will be met at this meal.” That’s the whole goal. That’s what we’re doing.AmyI’ve been thinking about this more this past year, because it’s been very hard for me to feel excited about food through COVID and all the stress. I’m hungry physically, but not much is appealing. So I am very aware of what it feels like when someone else offers me food that I don’t want. It’s a horrible feeling when someone wants you to eat something and you don’t want it. It’s that pressure that comes with knowing someone wants you to do something that you just, in your body, don’t want to do. I’m not saying this is always going to happen at the dinner table. But It’s liberating to look at this as part of raising a competent eater.VirginiaA kid who can advocate for themselves and who knows that what feels safe in their body matters more than making other people happy. That’s important.AmyOn Instagram recently, I had posted this reel that gave ways to help kids engage with their food and to help them feel more in control of their food. There were a lot of comments from people saying things like “This generation of parents gives their kids too many choices.” It’s not like previous generations of adults had great relationships with food.  Why would we not do something different?VirginiaWe’re actually trying to unlearn some stuff here.Okay, so back to nuts and bolts. Do you think it should always be the same option, no matter what? Or would you rotate? One idea I got from a follower was that the backup meal is always cereal, but the kids can pick which kind of cereal, which seems like a nice framework if you’re a family that stocks multiple kinds of cereal, which we are. AmyIt rotates based on what we have in the house. Some weeks, we might have frozen burritos. And then some weeks, we might just have a lot of bread. Or we might have muffins that I made.VirginiaYou could get caught in a really frustrating power struggle if your backup meal is a burrito and she’s like, actually, I don’t like burritos anymore. And then it’s like well, now what am I doing?AmyYeah. I keep it fairly loose.VirginiaWhat about if you’re dealing with multiple kids? Do siblings get the same backup meal option? Or would you kind of customize it for each kid? AmySo, the last time that we had a burrito with the oldest, I thought that the younger two were going to ask for one, but they wound up not. We did have one meal where nobody was happy so they brought cereal to the table, and then all the kids had a bowl of cereal. Sometimes, one of them asks for cheese and crackers and they’ll just bring it to the table and then anyone who wants it can have it. It just gets very chaotic when you’ve got multiple kids. And I don’t want the whole kitchen on the dining table.VirginiaBecause that’s overwhelming for kids, too. And messy and frustrating for you. But this is not hard and fast. There are going to be scenarios where it would make sense to customize, certainly if you have kids with an age difference that impacts their chewing ability, like a young toddler and a preschooler, you might have to do different backups. But I agree, if our big picture is less work for us, then whatever reduces the chaos makes sense. The other piece of it we should talk about more is, should kids be in charge of getting it themselves? I know that’s what your nine-year-old is doing. I was all for this at first, because it does sound like the best way to reduce the work, especially if you’re waiting to make the backup meal call at the table. But when I talked about this on Instagram, Diana Rice of @anti.diet.kids raised some great points. She works with kids with ARFID and other traumatic feeding histories, and her concern was that if you have a kid who is regularly needing a backup option, leaving them to fend for themselves could make them feel really isolated and could add to the stress of managing that condition. I think that’s a piece that’s worth considering.AmyI think it&apos;s all about what your reaction is in the moment when you&apos;re having that conversation with your kid. It would be very easy to take their disinterest in the meal personally, and to say something like, “Well, fine, go get your own food.” It&apos;s hard to not have emotional reactions when the kids don&apos;t want the food that we make. But I think the more you can remember that dinner is a time to be together, everyone may or may not eat the same thing, that&apos;s not really the end all be all goal here. There could be a way that your kid can go get their food, and then you ask them to tell you a joke, or you get the conversation off of the food. Or if their backup meal is always the same thing—like if it is always bagels in your house—maybe you put those bagels someplace that your kid can reach near the toaster with the stuff that she would need. Just like we have a snack bin, so after school the kids can get their own snacks.VirginiaI think this comes down to intention. You don&apos;t want the child to feel like they have failed because they&apos;re opting for the backup meal option. Just like you shouldn&apos;t perceive this as a failure of your own parenting or food prep skills. The goal is to have a kid find this empowering. My eight-year-old has a traumatic feeding history and this has always been our way through: Giving her as much control as makes sense to give her. So for her, it&apos;s confidence-building that she can make her own waffles or she can go get something she wants from the fridge. But for another kid who is in a different place with that struggle, it could feel like they aren&apos;t being cared for.  AmyEspecially if they&apos;re younger, too. VirginiaYes, obviously we&apos;re not saying expect your three year old to hop up and go peel a banana. Another piece of advice from Diana is to consider making the backup meal into a bedtime snack. So if your kid doesn&apos;t eat a lot of dinner, you don&apos;t have to worry about them going to bed hungry because you can give them the cereal, or whatever, as the bedtime snack. Make that something sort of predictable and something they can rely on and that is minimal prep work, which is similar to how you do bedtime snacks at your house.AmyYeah, ours is a banana or no banana. That&apos;s the option that we have, just because it&apos;s very straightforward. And I don&apos;t want to be negotiating with small children at that time of the day. For my two-year-old, if he didn&apos;t eat dinner and he ate a banana, that would be enough food for him. Because he, at this time in his life, has a very small appetite at that time of the day. I just don&apos;t know that that would be enough for some kids. You have to read the room.VirginiaMy four-year-old basically never has a bedtime snack because her bedtime comes really soon after dinner. But my eight-year-old does. She&apos;s our night owl kid. And she, regardless of whether she eats dinner or not, will often make two or three more waffles, because who doesn&apos;t love a bedtime waffle? I think we, as parents, are always looking for food rules. That&apos;s what diet culture teaches us to do. And also, parenting kids is hard and it&apos;s more helpful to do it with a roadmap. You want to make these rules, like we don&apos;t do a backup meal, or if we do a backup meal, it&apos;s only this. But the way the math plays out at your house might be different.AmyI think it&apos;s okay to trust yourself a little bit more, even if what you decide to do is not the conventional wisdom. Or if what we&apos;re saying makes no sense to you, I think that&apos;s fine, too.VirginiaYes. If you&apos;ve gotten this far into the episode and think, Well, they are crazy and unreliable, that’s fine. We&apos;re comfortable with that. I&apos;ll wrap up by talking a little bit about how this has worked at our house. I was blown away by this whole concept when people introduced it to me. I was thinking and talking about it all week on Instagram. That weekend, Dan was cooking—he cooks on Sundays a lot. He was doing a roast chicken and some vegetables, which is a meal three out of four of us like. As he was getting started, he said to our eight year old, &quot;I&apos;m doing chicken and vegetables for dinner. Do you want a bagel?&quot; And she said yes. And then she just happily went off to play and that was it. And I said to him, “Oh, that reminds me, were you following my Instagram this week? We need to decide if we&apos;re going to do backup meals.” And he goes, &quot;Oh, I hate that idea.&quot; And I was like, &quot;Wait, but you just did it. That&apos;s the backup meal.&quot; It turned out that he thought I meant short order cooking. Like, we sit down to dinner they don&apos;t like and we&apos;ll get up and cook you a backup meal at that point. And I was like, “No, no, no, no, no. It&apos;s the thing that you just did of giving her another option.” And he was like, &quot;Well, that&apos;s what I always do. Why wouldn&apos;t we do that?&quot; It was not something I was doing, but it&apos;s how he has been approaching it whenever he cooks family meals. I hadn&apos;t noticed, somehow. So, we&apos;ve apparently been doing it all along with great success. Butter For Your Burnt Toast AmyI have a relatively new recipe for gingerbread muffins. They&apos;re straight up holiday-spiced goodness. They store incredibly well. And they have molasses in them, so they&apos;re crazy moist. I usually make a double batch and put half in the freezer. I&apos;ve been putting very pretty gold sugar on top (from Wilton) so they&apos;re kind of festive.VirginiaThey&apos;re really cute. I appreciated them on your Instagram.AmyI guess it&apos;s a unique enough flavor that it feels special. Even though it&apos;s just a muffin. It makes me feel like I&apos;ve tried harder even though it&apos;s just stirring stuff together in a bowl.VirginiaMy recommendation is a little bit random and has nothing to do with food. But I am a broken human being and I do not like to tie shoelaces because it&apos;s just time in my day that I don&apos;t want to invest in that task. This is how I feel about you know, teeth brushing and showering, too. But I do do those things every day. AmyI was just going to say that I don&apos;t actually ever untie my shoes. Is that unusual?VirginiaHow do you get them on your feet?AmyI guess they&apos;re loose enough that I just slide my feet in? I don&apos;t know. VirginiaI didn&apos;t know that was an option, so I spent $12.95 on these special shoe laces that I&apos;m about to tell you about. Maybe there&apos;s something to my foot shape? Don&apos;t shame my foot shape. I need these! Okay, so the laces are called Xpand Laces. They are basically just elastic that comes in colors. So, I got white to match my sneakers. You lace them just like you would lace a normal sneaker and then there&apos;s a little clip thing at the end that holds the lace inside your shoe so you don&apos;t have to tie your laces. And then you can just shove your foot in. I have these cute Veja sneakers that I got for fall / winter. I just pretend the V stands for Virginia. I&apos;m so happy because now I&apos;m wearing them a ton. You can cut the laces to any length, so they would be a great option for kids. I&apos;m secretly hoping that laced-up shoes for kids are just gonna go the way of cursive handwriting because it is a mountain we have yet to climb in my house. We&apos;re still buying velcro shoes. Fortunately, my children have smallish feet so I can still find velcro shoes in their size, but that ship is gonna sail. And we&apos;re going to have to either learn how to lace their shoes or get these shoe laces.AmyAlso, the amount of energy that I spend telling my oldest child to tie her shoelaces instead of just walking on them? That would be nice not to have to do.VirginiaLet&apos;s just remove shoelaces from our mental load.AmyYou&apos;re solving everyone&apos;s problems. VirginiaYou&apos;re welcome. Alright, Amy, thank you, as always for being here! Remind listeners where they can find more of your work. AmyYou can find me at Yummy Toddler Food Or @Yummytoddlerfood on social.Thanks so much for listening to Burnt Toast. Once again. If you&apos;d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode and consider a paid subscription to the Burnt Toast newsletter. It&apos;s just $5 per month or $50 for the year.The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti diet journalism.Thank you for subscribing. Leave a comment or share this episode.</itunes:subtitle>
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      <title>The New Burnt Toast Podcast!</title>
      <description><![CDATA[<p>We need our own place to critique diet culture and combat fatphobia, without the continual compromise required by corporate media. And, we need this podcast. Because you will never need to worry that the host is going to pause mid-episode and tell you how much I love Noom.</p><p><strong>Welcome to Burnt Toast!</strong> This is the podcast where we explore questions (and some answers) about fatphobia, diet culture, parenting, and health. I’m Virginia Sole-Smith. I’m a journalist who covers weight stigma and diet culture. I’m the author of<a href="https://virginiasolesmith.com/the-eating-instinct-food-culture-body-image-and-guilt-in-america/" target="_blank"> </a><em><a href="https://virginiasolesmith.com/the-eating-instinct-food-culture-body-image-and-guilt-in-america/" target="_blank">The Eating Instinct</a></em>, the forthcoming <em>Fat Kid Phobia</em> and <a href="https://patreon.com/virginiasolesmith" target="_blank">the newsletter Burnt Toast</a>. </p><p>This is technically Episode 24 of the Burnt Toast podcast, but also for a lot of you it’s going to be Episode 1. So we’ll start with some backstory on how I went from a writer of women’s magazine diet stories to a diet culture dismantler and why having a space to do independent, anti-diet journalism is so important, right now. </p><p>I’ll also be answering your questions: How to help a 3-year-old who won’t stop grazing? How can we respond thoughtfully to casual fatphobia? What should I do if I’m a houseguest and my host is on a diet? And can my kid really eat ice cream every day? </p><p>If you enjoy this episode please subscribe and rate and review Burnt Toast in your podcast player. And <a href="https://virginiasolesmith.substack.com/" target="_blank">sign up for the Burnt Toast newsletter</a>, to get episode transcripts, reported essays and more. </p><p><em>[</em><em><strong>Editor’s Note:</strong></em><em> Regular newsletter readers will recognize the first half of this episode from </em><em><a href="https://virginiasolesmith.substack.com/p/welcome-to-the-new-burnt-toast" target="_blank">this essay</a></em><em>. Feel free to scroll down to the next line break to get to your questions!]</em></p><p>So, I thought today we would start with some backstory. </p><p><strong>Eighteen years ago I graduated from college and started my first job the very next day as an editorial assistant at </strong><em><strong>Seventeen</strong></em><strong> Magazine.</strong> I was living in a shoebox studio apartment next to the Queens Midtown Tunnel. I walked to work in my Reef flip flops because I couldn’t actually stand up for more than ten minutes in the shoes we wore around the office. I made $27,000 a year. </p><p>But for those first few months, I was in heaven at <em>Seventeen</em>. My bosses were these smart, feminist editors who thought that the intelligence of teenage girls was undervalued. We did features on things like hookup culture and youth marketing. And yes, I realized that last one now sounds a little ironic. One of my tasks as an assistant at the magazine was to track down statistics or expert quotes when the editors were working on a feature and realized that it needed some things like that, that the writers had failed to deliver. <em>Seventeen</em> is where I started to learn how to report.</p><p>I was learning to report in a way that would pass muster with our research chief who was this completely terrifying person who would throw your reporting file out of her office if you tried to use a non-primary source or a newspaper, or couldn’t backup a controversial fact to her liking. </p><p>Yes, this is the same <em>Seventeen</em> that published “I got my period in front of my crush,” the horror stories you remember from Trauma-Rama. And yes, this is the same <em>Seventeen</em> that first published Sylvia Plath. </p><p><strong>I learned really quickly that being a feminist in women’s media, but also all mainstream media, meant that you had to hold these strands together as lightly as you could.</strong> It meant successfully pitching a story on birth control, only to have your editor write in the margins, “But wait, isn’t Plan B the same thing as having an abortion?” No, it is not. </p><p>And it meant every day reading letters from girls who hated their thighs, girls who tried to cut the fat off their stomachs, girls who skipped breakfast and made themselves throw up after lunch, girls who were trying to shrink their bodies in every conceivable way. And then going into a meeting where we would brainstorm five new ways to put the phrase “bikini body” on the cover.</p><p>I didn’t last long at <em>Seventeen</em>. A few months after I was hired, a new editor came in with a new team and a new vision. Suddenly there was a lot less meticulous reporting about teenage health and a lot more of that “Bikini Body” stuff, glossed over, of course, with the kind of “Girl Power” talk that wooed so many of us into thinking weight loss could be a valuable self improvement project. So, I moved on. First to another junior editor job at another women’s magazine, and then, when that publication folded, to being a full-time freelance writer. That move freed me up to move out of the city, to wear shoes I could walk in, and to write stories I really cared about. </p><p>But: <strong>I ran into the same tension everywhere I went, especially when I wrote about weight and health.</strong> So I spent most of the next decade still deep inside the diet culture beat, at first rationalizing it with the usual, “Well, this one’s not a diet, this one’s a lifestyle plan.” That same song and dance we talk about all the time. And then slowly, but determinedly trying to crack it apart. And that was uphill work. I found myself translating the principles of Health at Every Size into language that <a href="https://secureservercdn.net/50.62.89.79/p7b.f23.myftpupload.com/wp-content/uploads/2018/10/Can-You-Be-Heavy-And-Healthy.pdf" target="_blank">a women’s magazine </a>could handle. </p><p>And yet I was continuing to use terms like “ob#se” without any awareness of their toxic history. I made compromises. I added health warnings to stories so the editors would run them because I figured it was better to get a few seeds planted where I could, rather than see the story killed. And also, I had to get paid. </p><p>For a while, I even backed away from critiquing the diet industry directly. Wellness culture was shifting things so fast, I wasn’t even always sure who I was mad at. Instead, I started to focus on the beauty industry. In a weird way, it was easier to report on how I learned to do <a href="https://slate.com/human-interest/2010/11/my-year-in-waxing-school.html" target="_blank">Brazilian waxing</a> so I could interrogate our obsession with it, or to expose <a href="https://www.thenation.com/article/archive/high-price-beauty/" target="_blank">the exploitation of nail salon workers</a> than it was to reckon with my desire to diet and detox. But in other ways, it was harder. I couldn’t run either of those stories in women’s magazines where hair removal is gospel and nail polish brands pay the bills. <strong>It was and is a tough sell to persuade “real” media outlets (emphasis on the quotes around “real,”) to care about stories in which no men would appear.</strong> </p><p>Then, a little over eight years ago, I had my first daughter Violet. And as many of you know, <a href="https://www.nytimes.com/2016/02/07/magazine/when-your-baby-wont-eat.html" target="_blank">she stopped eating</a> when she was just one month old. She needed me to make food feel safe again. That’s the experience that started to connect the dots for me that led to my first book, <em><a href="https://virginiasolesmith.com/the-eating-instinct-food-culture-body-image-and-guilt-in-america/" target="_blank">The Eating Instinct</a></em>, and that pushed me all the way out of diet culture. I started to explore how we relate to food, and then realized how much fatphobia underpins everything we think we know about food. And health: I wrote about how <a href="https://www.nytimes.com/2019/06/18/magazine/fertility-weight-obesity-ivf.html" target="_blank">weight stigma shows up in fertility treatment</a>, in <a href="https://elemental.medium.com/whos-considered-thin-enough-for-eating-disorder-treatment-4be7f98e4d98" target="_blank">eating disorder treatment</a>, and <a href="https://www.scientificamerican.com/article/in-obesity-research-fatphobia-is-always-the-x-factor/" target="_blank">in science</a>, full stop. Fatphobia is pervasive in parenting culture too, whether it’s as overt as a <a href="https://www.nytimes.com/2020/04/17/parenting/big-kid/weight-watchers-kids.html" target="_blank">diet app for kids</a> or more implicit in our anxiety about <a href="https://www.nytimes.com/2020/03/17/parenting/sugar-high-kids.html" target="_blank">kids and sugar</a>.      </p><p><strong>In the past five years, telling these stories has gotten so much easier.</strong> We are now in a cultural moment where terms like “body positivity” and “intuitive eating” are embraced by popular culture; where magazines like <em><a href="https://www.goodhousekeeping.com/health/diet-nutrition/a36008258/coronavirus-weight-gain-advice/" target="_blank">Good Housekeeping</a></em> and <em><a href="https://www.instyle.com/lifestyle/wardrobe-anxiety-post-pandemic" target="_blank">InStyle</a></em><em> </em>ask me to write about pushing back against the pressure to lose your pandemic weight gain, and nobody tries to water down the rhetoric at all. Could these brands be doing a better job owning their own historical complicity in diet culture? Yes, absolutely. But they recognize the importance of the conversation now. I cannot underscore to you enough how much that was not the case, even as recently as when I sold <em>The Eating Instinct</em>.</p><p>Still, any time I write for a major media outlet--and again, that has been the primary way I’ve made a living for almost two decades--I am aware that my story, my project is like this little boat tacking its way through a great, churning ocean of other priorities. It gets stuck in a holding pattern if the hook isn’t newsy enough, it gets chopped in half because the word count is too tight, it gets cut altogether because a new editor comes in with a different vision. Or it runs, but I’m asked to add caveats and softeners that make everyone more comfortable while making the story less accurate. Or it runs, and then the next week, the same outlet runs a pro-weight-loss story. And I hear from confused readers who feel betrayed by the switch in tone. </p><p><strong>I still see the value in publishing traditional journalism.</strong> I adore working with smart editors who tear my words apart and find something so much better buried beneath them. I love writing for outlets with copy editors and fact checkers and art departments, who are all so brilliant at their essential jobs. And I adore seeing how a story resonates across a broader platform, even when that means the comment section goes bananas or all of the angry men in America send me emails. <strong>We can’t </strong><em><strong>only</strong></em><strong> preach to the choir.</strong> </p><p><strong>I started Burnt Toast because I realized that after almost twenty years of doing it their way, we need our own place to critique diet culture and combat fatphobia. </strong>Without the continual compromise required by corporate media. Where I don’t have to worry that a sidebar for flat tummy tea will run alongside my explanation of why the “obesity epidemic” was overhyped.<strong> </strong>We need a place where we can publish stories that I can’t tell in other outlets because they are too niche or aren’t newsy enough but still matter deeply to people’s lives. </p><p><strong>We need this podcast because you will never need to worry that the host is going to pause mid-episode and tell you how much I love Noom.</strong> I absolutely do not love Noom. So, most weeks Burnt Toast will be a conversation between me and a guest. So far we’ve had really amazing fat activists like <a href="https://virginiasolesmith.substack.com/p/aubrey-gordon-on-thin-privilege" target="_blank">Aubrey Gordon</a> and <a href="https://virginiasolesmith.substack.com/p/thats-unethical-as-hell" target="_blank">Marquisele Mercedes</a> on. We’ve had authors like <a href="https://virginiasolesmith.substack.com/p/i-spent-my-whole-life-wondering-if" target="_blank">Crystal Maldonado</a>, <a href="https://virginiasolesmith.substack.com/p/writing-disordered-eating-with-alyson" target="_blank">Alyson Gerber</a>, and <a href="https://virginiasolesmith.substack.com/p/its-nice-to-be-soft-with-tyler-feder" target="_blank">Tyler Feder</a>, and <a href="https://virginiasolesmith.substack.com/s/the-burnt-toast-podcast" target="_blank">a bunch of other folks</a> who I would call thought leaders on fashion, culture, health, and parenting. Once a month, I’ll also release a solo episode, like this one, for paid subscribers, where I’ll answer your questions directly. So now, let’s get into those! </p><p><em><strong>Q: My three year old is recovering from a minor illness which came on the heels of a long vacation. So we’ve been out of our usual routine for a few weeks and eating, which had been mostly non-stressful, has become a hot mess. Through traveling and then trying to nourish a feverish child, we were in survival mode, and our snack game was strong. Now, my kid demands only snack foods, is obsessing over sweets, and wants to graze all day. I want to get back on our meal/snack routine for both our sakes. I cannot dispense food all day long and my high energy kid needs the structure of sitting down to eat in order to focus and notice hunger and fullness. But it seems like there must be a feeling of restriction around snacks and sweets and I’m worried about exacerbating that. </strong></em></p><p>So, normally when we talk about this issue, you guys hear me say over and over again that if your child is fixating on a particular food, it’s probably because they think they don’t have enough access to it and the answer is to lean in and give them more freedom. But I do think there’s a slight exception for that in the situation that this mom is outlining, where you’ve been traveling or you’ve been sick, so you haven’t been on your normal schedule. When we go through seasons like that, it’s very normal for everything that kids understand about food to go out the window. I don’t think that your child is feeling restricted about snacks and sweets, I think they’re just feeling generally uncertain because of the lack of structure. When we feel uncertain, we can fixate more on our comfort foods, right? Because food is feeling a little unpredictable. <strong>In a way, your child asking for that favorite food all the time is their way of saying, “I need more routine, I need more predictability, please.”</strong></p><p>So, what I would do is <em>not</em> mess with the particular foods your kid wants. I would work on getting back on the schedule first, even if it means your child is eating Oreos at every meal and snack for a few more days. Serve the favorite snack foods, but just work on breaking the grazing pattern and getting to eating at a more regular schedule. <strong>Sometimes what is happening with grazing is kids are feeling like they need to be in charge of making food happen.</strong> Which is not to say you haven’t been feeding your child, you obviously have been. And I know when you’re in that snack mode, you’re like, all I do is give you food. But they somehow feel like it’s their responsibility to make sure they get enough because there’s no schedule and it’s not predictable. </p><p><strong>So, if we work on making it predictable, but you serve the foods that they’re most anxious about having access to, you can ease the scarcity mindset. You can give them that comfort of structure.</strong> </p><p>Once it feels like you’re back in a routine around eating, then I would start to bring in other foods, have more variety, maybe start to say things like, “Oh my gosh, I love Oreos so much, too. We’re going to have them for a morning snack, but not for breakfast.” (I’m always using Oreos, as the example, but whatever your child’s comfort food is, of course, insert here.) <strong>Work on structure, then you can work on food variety. Don’t try to tackle it all at once.</strong> That will be too big of a change. And good luck. </p><p><em><strong>Q: How can we respond to casual fatphobia and weight stigma?</strong></em></p><p>This is the challenge with holiday gatherings, right? Because this is when people make those side comments like, “Oh, I need my stretchy pants for this meal” or, “diet starts Monday!” Even if it’s not directed at you, it can feel really awkward to tackle it because you look like the buzzkill. You’re the one who’s suddenly taking it really seriously and oh, we were all just joking. <strong>But I think we do need to start to build our muscles for how we push back in these moments.</strong></p><p>Someone I follow on Instagram, who posts a lot of memes, recently posted a meme that was super fatphobic. <em>[TW: I’m going to describe it.]</em> It was one of those dogs that has very thin legs and very round bellies, and for some reason, this photo of the dog was standing on two legs and wearing jeans. The caption was something like “how men over thirty look in jeans.” I am sure she posted it thinking, “I’m laughing at men and we are allowed to laugh at men.” Which, you know, is sort of true. I think that was her intention on one level. But it’s not okay to make fun of the bodies of fat men or fat women or fat people of any gender. It’s not okay to equate fat people with animals. And the meme did both those things. So I sent her a message and said, “I know your intention was to be humorous, but this meme equates fat people’s bodies to animals. That is very harmful.” </p><p>She was immediately defensive. She said, “You know my account is a humor account, try to take it in that spirit. I’m really sensitive about body image issues. That’s not what I was doing here. I’m just making fun of men over thirty!” </p><p>Of course, it’s also not okay to be posting ageist memes, so that wasn’t a super helpful argument. But I didn’t get into a long explanation of why the meme was wrong. Instead I said, “<strong>I am saying, as someone in a bigger body than you, with a body that looks quite similar to this animal, that I find this harmful.</strong> And I’m also saying this to you as someone with a fair amount of privilege as a small fat person. There are people in bigger bodies who will find this meme even more harmful, who won’t feel safe speaking up. And so I hope you’ll reconsider this in the future.” </p><p>I stayed really polite, I didn’t get super inflammatory. I felt annoyed, to be honest, that I had to be that thoughtful and careful about it because this is part of the labor of engaging on these issues, right? <strong>Someone else has said the offensive thing but somehow it’s our job to keep it light and friendly, as we are calling them out on their offensiveness.</strong> I want to hold space for that piece of it. But I also think the reality is, you’re not going to get anywhere with someone if you come in and say, “This is horrible. How <em>dare</em> you post it?” They’re only going to get defensive, and they’re not going to start to think about it. </p><p>She did come back to me after that follow-up and said, “I appreciate you for speaking up on this.” And I haven’t seen a fatphobic meme go up on her account again. So I’m hopeful that there was maybe an opportunity for some learning there. </p><p>Figuring out some ways where you can, in a friendly way—and again, holding space for the fact that it’s annoying that we have to be so friendly about this—say, “Oh, hey, I’m not really here for fat jokes,” or, you know, “Let’s not go after their bodies.” </p><p>I think about this a lot. <strong>When people make jokes about Donald Trump, there is so much material about Donald Trump, you can make a million jokes about him, you don’t have to talk about the fact that he’s a fat person.</strong> We don’t need to go there. There are many other reasons to hate on him. If someone comes back to you, though, it’s useful to say, “Look, these comments <em>do</em> cause harm. And, you know, I’ve been thinking about this more. I’ve been trying to do my own work.” <strong>I think it’s useful to own, “I don’t always get this right myself.” Then it’s not you versus them.</strong> You’re saying that this is learning we all need to be doing and this is learning I’m doing right along with you. </p><p><em><strong>Q: I have a really odd food etiquette question about being a guest of someone who is massively restricting calories and we do not. I felt guilty eating the entire week at her house and was really hungry, and we are back there over Christmas. She has a very good friend from high school and not anorexic, but suddenly super aware of every calorie and kept bugging me if I ate. Any polite way to handle this?</strong></em></p><p>This is another one I think a lot of us may be encountering over the holidays. Some of the people hosting us may be on diets, and that’s going to be a drag. I think it’s important, as a guest in someone’s home, to stay aware of the amount of work they’re doing to host you with these meals. <strong>There is a lot of labor being performed by your friend and by women in general around the holidays. Even if that labor comes with an infusion of diet culture, we want to be respectful of the labor and make it clear that we see the labor.</strong> </p><p>To that end, I think one easy solution might be to say, “<strong>You know, you did so much to host us last time, we are so grateful. This time, when we come to stay, please let us buy the groceries!”</strong> And go and buy groceries and take her list and buy whatever she needs for cooking Christmas dinner, but also buy food you want to have in the house. Buy the food that you like to have for breakfast, or some snacks you want to have on hand. </p><p>To be honest, this may still be super stressful to her because people who are restricting are often very anxious about having more food in the house. But I think if you keep framing it as, “we want to take all this work of hosting off your shoulders, you don’t need to feed us every meal,” that makes it easier for her. And at least you’re acknowledging her labor even while you’re also meeting your own needs. </p><p>If buying all the groceries isn’t an option, pitch in to help with the cooking as much as you can. If you’re staying for more than just Christmas Day, say, <strong>“Okay, you’re cooking Christmas dinner, but can we please handle breakfast that day? Or can we please make lunch the next day?”</strong> So you’re acknowledging her labor, you’re helping to reduce her labor, and then at the same time, you’re making sure there are a few meals in there that are going to have enough food and food that you like to eat, as well. </p><p><strong>If grocery shopping and cooking isn’t an option, I would offer to pick up takeout.</strong> Suggest eating out in restaurants for other meals. Go out and get bagels in the morning for breakfast. Look for other ways to bring in more food, not in a way that’s rejecting the food that she is making, but in a way that is supplementing. And then that way, when you are placing restaurant orders, you can order what you want and it’s really not her problem. </p><p>If none of that feels like an option, or it helps but doesn’t help that much, you can also pack some snacks to keep in your room or wherever you’re staying. So if she makes a very sad diet-y dinner, you can at least go have some chips or some granola bars afterwards and not be starving. That’s awkward and it doesn’t feel great, but if you do that, do not feel ashamed about the eating you’re doing that as a way of managing your own self care during the holidays. <strong>Holidays are stressful for a million different reasons. You not having enough to eat is not going to make it better.</strong> </p><p>As for her comments bugging you about what you eat, I think that’s another thing where setting a really friendly boundary, maybe over email before you get there or the first time the comment comes up, could be helpful. You can say something like, “Our bodies are all different. We just need different amounts of food.” Just make it clear that you’re not going to get into a nickel and dime-ing conversation about she’s eating this way or you’re eating that way. Sometimes people start to have this diet talk war, where they’re comparing health strategies, and that’s not at all helpful. So make it clear, you’re not here for that. <strong>However you eat, you’re not going to defend it to her. And you’d really rather talk about other things, it’s more interesting.</strong> </p><p>It sounds like she’s deep in her own struggle here. So anything she does say about your eating is a reflection of her own anxiety, it is not actually about you, even though it’s going to feel like it’s about you. Just remember, if you want to take seconds at a meal, if you want to order something different, if you suggest going over to another friend’s house, because that way you’ll get a meal you like, you don’t owe her an explanation for that. You can just say, “Oh, this is so delicious. I’m excited to eat it. So and so’s a great cook,” and leave it at that.</p><p><strong>Okay, and now we are going to wrap up with a segment that I think is going to be a regular feature on solo episodes, called, “Can my kid eat that?” And the answer is always going to be yes!</strong> </p><p>I get a version of this question every single week, so I’m going to keep answering it every time we do these episodes because I get it. I get this anxiety and I think it’s really important that we keep speaking to it. So this week’s can my kid eat that is: </p><p><em><strong>Q: I have a question that I am truly confused about. How many days a week can my newly two year old toddler have an ice cream cone as a snack or dessert? He is obsessed. He created his own sign language for it. He brings books open to the page with a picture of an ice cream. Not that it matters, but he’s under 5% for height and weight. So I usually give him whatever he wants. I just have all of the voices in my head on this. </strong></em></p><p>First: It doesn’t matter that he’s under 5% for height or weight. Yes, your child can have ice cream every day for a snack or dessert. If your child is in the zero percentile if your child is in the 99th percentile. <strong>The food we serve our children is not dependent on their body size, ever.</strong> </p><p>How many days a week can your two year old have ice cream? Seven. <strong>There are seven days in a week, your child can have ice cream seven days a week.</strong> There is no law against this. Yes, you can serve ice cream every day. I say this as someone who <em>did</em> serve my two year old ice cream every day. My younger daughter was two in the summer of 2020 When we were in lockdown, and I was stuck at home with two children and zero childcare and nowhere to go and nothing to do. <a href="https://www.nytimes.com/2020/08/19/parenting/eating-disorders-coronavirus.html?searchResultPosition=9" target="_blank">We had “ice cream o’clock” every afternoon on our front porch.</a> The reason we did this was because as the weather started warming up, my kids were both asking for ice cream pretty often and fixated on when we would have ice cream again. I realized they had a scarcity mindset about it just because when it’s cold, we don’t eat ice cream. So then when it’s warm, and we start eating ice cream again, it’s super exciting, and they want to have it all the time. So we made ice cream o’clock a daily thing and we ate it every single day. After about three weeks, they were completely over it, they would leave it to melt in puddles while they went off to play. It was not a concern. We kind of switched it to popsicles, sometimes ice cream sandwiches, sometimes they didn’t want ice cream and they had a different snack. And the issue completely faded. And that was true for the two year old and for the then-six year old. So them being a younger toddler doesn’t impact this they will be able to adjust and habituate to having access to the food just as well as an older kid. </p><p>I would make it a specific ritual like that though, because you can tell him this is the time we will have ice cream. And you don’t have to have ice cream for breakfast, lunch, and dinner and every snack. You can say “Oh, I know you love ice cream so much” when he makes his little sign (by the way, that’s adorable.) When he makes his ice cream sign or shows you the book with ice cream, say “Yes, I can’t wait! We’re going to have ice cream after your nap.” Tie it to something he can really understand because at two he doesn’t grasp the schedule well and that’s why he’s asking so often, as well. So, hearing we’ll have it tomorrow or we’ll have it this weekend is probably too vague and too far off for him.</p><p>Thanks so much for listening to Burnt Toast!</p><p>Once again, if you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode. </p><p>And consider a paid subscription to the Burnt Toast newsletter. It’s just $5 per month or $50 for the year. You get a ton of cool perks and you keep this space ad and sponsor free.</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on </em><em><a href="https://www.instagram.com/v_solesmith" target="_blank">Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by </em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank">Jeff Bailey</a></em><em> and </em><em><a href="https://www.maxrecordings.com/" target="_blank">Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti diet journalism. I’ll talk to you soon.</em> </p><p></p><p><br /><br />Thank you for subscribing. Leave a comment or share this episode.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 9 Dec 2021 16:00:41 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p>We need our own place to critique diet culture and combat fatphobia, without the continual compromise required by corporate media. And, we need this podcast. Because you will never need to worry that the host is going to pause mid-episode and tell you how much I love Noom.</p><p><strong>Welcome to Burnt Toast!</strong> This is the podcast where we explore questions (and some answers) about fatphobia, diet culture, parenting, and health. I’m Virginia Sole-Smith. I’m a journalist who covers weight stigma and diet culture. I’m the author of<a href="https://virginiasolesmith.com/the-eating-instinct-food-culture-body-image-and-guilt-in-america/" target="_blank"> </a><em><a href="https://virginiasolesmith.com/the-eating-instinct-food-culture-body-image-and-guilt-in-america/" target="_blank">The Eating Instinct</a></em>, the forthcoming <em>Fat Kid Phobia</em> and <a href="https://patreon.com/virginiasolesmith" target="_blank">the newsletter Burnt Toast</a>. </p><p>This is technically Episode 24 of the Burnt Toast podcast, but also for a lot of you it’s going to be Episode 1. So we’ll start with some backstory on how I went from a writer of women’s magazine diet stories to a diet culture dismantler and why having a space to do independent, anti-diet journalism is so important, right now. </p><p>I’ll also be answering your questions: How to help a 3-year-old who won’t stop grazing? How can we respond thoughtfully to casual fatphobia? What should I do if I’m a houseguest and my host is on a diet? And can my kid really eat ice cream every day? </p><p>If you enjoy this episode please subscribe and rate and review Burnt Toast in your podcast player. And <a href="https://virginiasolesmith.substack.com/" target="_blank">sign up for the Burnt Toast newsletter</a>, to get episode transcripts, reported essays and more. </p><p><em>[</em><em><strong>Editor’s Note:</strong></em><em> Regular newsletter readers will recognize the first half of this episode from </em><em><a href="https://virginiasolesmith.substack.com/p/welcome-to-the-new-burnt-toast" target="_blank">this essay</a></em><em>. Feel free to scroll down to the next line break to get to your questions!]</em></p><p>So, I thought today we would start with some backstory. </p><p><strong>Eighteen years ago I graduated from college and started my first job the very next day as an editorial assistant at </strong><em><strong>Seventeen</strong></em><strong> Magazine.</strong> I was living in a shoebox studio apartment next to the Queens Midtown Tunnel. I walked to work in my Reef flip flops because I couldn’t actually stand up for more than ten minutes in the shoes we wore around the office. I made $27,000 a year. </p><p>But for those first few months, I was in heaven at <em>Seventeen</em>. My bosses were these smart, feminist editors who thought that the intelligence of teenage girls was undervalued. We did features on things like hookup culture and youth marketing. And yes, I realized that last one now sounds a little ironic. One of my tasks as an assistant at the magazine was to track down statistics or expert quotes when the editors were working on a feature and realized that it needed some things like that, that the writers had failed to deliver. <em>Seventeen</em> is where I started to learn how to report.</p><p>I was learning to report in a way that would pass muster with our research chief who was this completely terrifying person who would throw your reporting file out of her office if you tried to use a non-primary source or a newspaper, or couldn’t backup a controversial fact to her liking. </p><p>Yes, this is the same <em>Seventeen</em> that published “I got my period in front of my crush,” the horror stories you remember from Trauma-Rama. And yes, this is the same <em>Seventeen</em> that first published Sylvia Plath. </p><p><strong>I learned really quickly that being a feminist in women’s media, but also all mainstream media, meant that you had to hold these strands together as lightly as you could.</strong> It meant successfully pitching a story on birth control, only to have your editor write in the margins, “But wait, isn’t Plan B the same thing as having an abortion?” No, it is not. </p><p>And it meant every day reading letters from girls who hated their thighs, girls who tried to cut the fat off their stomachs, girls who skipped breakfast and made themselves throw up after lunch, girls who were trying to shrink their bodies in every conceivable way. And then going into a meeting where we would brainstorm five new ways to put the phrase “bikini body” on the cover.</p><p>I didn’t last long at <em>Seventeen</em>. A few months after I was hired, a new editor came in with a new team and a new vision. Suddenly there was a lot less meticulous reporting about teenage health and a lot more of that “Bikini Body” stuff, glossed over, of course, with the kind of “Girl Power” talk that wooed so many of us into thinking weight loss could be a valuable self improvement project. So, I moved on. First to another junior editor job at another women’s magazine, and then, when that publication folded, to being a full-time freelance writer. That move freed me up to move out of the city, to wear shoes I could walk in, and to write stories I really cared about. </p><p>But: <strong>I ran into the same tension everywhere I went, especially when I wrote about weight and health.</strong> So I spent most of the next decade still deep inside the diet culture beat, at first rationalizing it with the usual, “Well, this one’s not a diet, this one’s a lifestyle plan.” That same song and dance we talk about all the time. And then slowly, but determinedly trying to crack it apart. And that was uphill work. I found myself translating the principles of Health at Every Size into language that <a href="https://secureservercdn.net/50.62.89.79/p7b.f23.myftpupload.com/wp-content/uploads/2018/10/Can-You-Be-Heavy-And-Healthy.pdf" target="_blank">a women’s magazine </a>could handle. </p><p>And yet I was continuing to use terms like “ob#se” without any awareness of their toxic history. I made compromises. I added health warnings to stories so the editors would run them because I figured it was better to get a few seeds planted where I could, rather than see the story killed. And also, I had to get paid. </p><p>For a while, I even backed away from critiquing the diet industry directly. Wellness culture was shifting things so fast, I wasn’t even always sure who I was mad at. Instead, I started to focus on the beauty industry. In a weird way, it was easier to report on how I learned to do <a href="https://slate.com/human-interest/2010/11/my-year-in-waxing-school.html" target="_blank">Brazilian waxing</a> so I could interrogate our obsession with it, or to expose <a href="https://www.thenation.com/article/archive/high-price-beauty/" target="_blank">the exploitation of nail salon workers</a> than it was to reckon with my desire to diet and detox. But in other ways, it was harder. I couldn’t run either of those stories in women’s magazines where hair removal is gospel and nail polish brands pay the bills. <strong>It was and is a tough sell to persuade “real” media outlets (emphasis on the quotes around “real,”) to care about stories in which no men would appear.</strong> </p><p>Then, a little over eight years ago, I had my first daughter Violet. And as many of you know, <a href="https://www.nytimes.com/2016/02/07/magazine/when-your-baby-wont-eat.html" target="_blank">she stopped eating</a> when she was just one month old. She needed me to make food feel safe again. That’s the experience that started to connect the dots for me that led to my first book, <em><a href="https://virginiasolesmith.com/the-eating-instinct-food-culture-body-image-and-guilt-in-america/" target="_blank">The Eating Instinct</a></em>, and that pushed me all the way out of diet culture. I started to explore how we relate to food, and then realized how much fatphobia underpins everything we think we know about food. And health: I wrote about how <a href="https://www.nytimes.com/2019/06/18/magazine/fertility-weight-obesity-ivf.html" target="_blank">weight stigma shows up in fertility treatment</a>, in <a href="https://elemental.medium.com/whos-considered-thin-enough-for-eating-disorder-treatment-4be7f98e4d98" target="_blank">eating disorder treatment</a>, and <a href="https://www.scientificamerican.com/article/in-obesity-research-fatphobia-is-always-the-x-factor/" target="_blank">in science</a>, full stop. Fatphobia is pervasive in parenting culture too, whether it’s as overt as a <a href="https://www.nytimes.com/2020/04/17/parenting/big-kid/weight-watchers-kids.html" target="_blank">diet app for kids</a> or more implicit in our anxiety about <a href="https://www.nytimes.com/2020/03/17/parenting/sugar-high-kids.html" target="_blank">kids and sugar</a>.      </p><p><strong>In the past five years, telling these stories has gotten so much easier.</strong> We are now in a cultural moment where terms like “body positivity” and “intuitive eating” are embraced by popular culture; where magazines like <em><a href="https://www.goodhousekeeping.com/health/diet-nutrition/a36008258/coronavirus-weight-gain-advice/" target="_blank">Good Housekeeping</a></em> and <em><a href="https://www.instyle.com/lifestyle/wardrobe-anxiety-post-pandemic" target="_blank">InStyle</a></em><em> </em>ask me to write about pushing back against the pressure to lose your pandemic weight gain, and nobody tries to water down the rhetoric at all. Could these brands be doing a better job owning their own historical complicity in diet culture? Yes, absolutely. But they recognize the importance of the conversation now. I cannot underscore to you enough how much that was not the case, even as recently as when I sold <em>The Eating Instinct</em>.</p><p>Still, any time I write for a major media outlet--and again, that has been the primary way I’ve made a living for almost two decades--I am aware that my story, my project is like this little boat tacking its way through a great, churning ocean of other priorities. It gets stuck in a holding pattern if the hook isn’t newsy enough, it gets chopped in half because the word count is too tight, it gets cut altogether because a new editor comes in with a different vision. Or it runs, but I’m asked to add caveats and softeners that make everyone more comfortable while making the story less accurate. Or it runs, and then the next week, the same outlet runs a pro-weight-loss story. And I hear from confused readers who feel betrayed by the switch in tone. </p><p><strong>I still see the value in publishing traditional journalism.</strong> I adore working with smart editors who tear my words apart and find something so much better buried beneath them. I love writing for outlets with copy editors and fact checkers and art departments, who are all so brilliant at their essential jobs. And I adore seeing how a story resonates across a broader platform, even when that means the comment section goes bananas or all of the angry men in America send me emails. <strong>We can’t </strong><em><strong>only</strong></em><strong> preach to the choir.</strong> </p><p><strong>I started Burnt Toast because I realized that after almost twenty years of doing it their way, we need our own place to critique diet culture and combat fatphobia. </strong>Without the continual compromise required by corporate media. Where I don’t have to worry that a sidebar for flat tummy tea will run alongside my explanation of why the “obesity epidemic” was overhyped.<strong> </strong>We need a place where we can publish stories that I can’t tell in other outlets because they are too niche or aren’t newsy enough but still matter deeply to people’s lives. </p><p><strong>We need this podcast because you will never need to worry that the host is going to pause mid-episode and tell you how much I love Noom.</strong> I absolutely do not love Noom. So, most weeks Burnt Toast will be a conversation between me and a guest. So far we’ve had really amazing fat activists like <a href="https://virginiasolesmith.substack.com/p/aubrey-gordon-on-thin-privilege" target="_blank">Aubrey Gordon</a> and <a href="https://virginiasolesmith.substack.com/p/thats-unethical-as-hell" target="_blank">Marquisele Mercedes</a> on. We’ve had authors like <a href="https://virginiasolesmith.substack.com/p/i-spent-my-whole-life-wondering-if" target="_blank">Crystal Maldonado</a>, <a href="https://virginiasolesmith.substack.com/p/writing-disordered-eating-with-alyson" target="_blank">Alyson Gerber</a>, and <a href="https://virginiasolesmith.substack.com/p/its-nice-to-be-soft-with-tyler-feder" target="_blank">Tyler Feder</a>, and <a href="https://virginiasolesmith.substack.com/s/the-burnt-toast-podcast" target="_blank">a bunch of other folks</a> who I would call thought leaders on fashion, culture, health, and parenting. Once a month, I’ll also release a solo episode, like this one, for paid subscribers, where I’ll answer your questions directly. So now, let’s get into those! </p><p><em><strong>Q: My three year old is recovering from a minor illness which came on the heels of a long vacation. So we’ve been out of our usual routine for a few weeks and eating, which had been mostly non-stressful, has become a hot mess. Through traveling and then trying to nourish a feverish child, we were in survival mode, and our snack game was strong. Now, my kid demands only snack foods, is obsessing over sweets, and wants to graze all day. I want to get back on our meal/snack routine for both our sakes. I cannot dispense food all day long and my high energy kid needs the structure of sitting down to eat in order to focus and notice hunger and fullness. But it seems like there must be a feeling of restriction around snacks and sweets and I’m worried about exacerbating that. </strong></em></p><p>So, normally when we talk about this issue, you guys hear me say over and over again that if your child is fixating on a particular food, it’s probably because they think they don’t have enough access to it and the answer is to lean in and give them more freedom. But I do think there’s a slight exception for that in the situation that this mom is outlining, where you’ve been traveling or you’ve been sick, so you haven’t been on your normal schedule. When we go through seasons like that, it’s very normal for everything that kids understand about food to go out the window. I don’t think that your child is feeling restricted about snacks and sweets, I think they’re just feeling generally uncertain because of the lack of structure. When we feel uncertain, we can fixate more on our comfort foods, right? Because food is feeling a little unpredictable. <strong>In a way, your child asking for that favorite food all the time is their way of saying, “I need more routine, I need more predictability, please.”</strong></p><p>So, what I would do is <em>not</em> mess with the particular foods your kid wants. I would work on getting back on the schedule first, even if it means your child is eating Oreos at every meal and snack for a few more days. Serve the favorite snack foods, but just work on breaking the grazing pattern and getting to eating at a more regular schedule. <strong>Sometimes what is happening with grazing is kids are feeling like they need to be in charge of making food happen.</strong> Which is not to say you haven’t been feeding your child, you obviously have been. And I know when you’re in that snack mode, you’re like, all I do is give you food. But they somehow feel like it’s their responsibility to make sure they get enough because there’s no schedule and it’s not predictable. </p><p><strong>So, if we work on making it predictable, but you serve the foods that they’re most anxious about having access to, you can ease the scarcity mindset. You can give them that comfort of structure.</strong> </p><p>Once it feels like you’re back in a routine around eating, then I would start to bring in other foods, have more variety, maybe start to say things like, “Oh my gosh, I love Oreos so much, too. We’re going to have them for a morning snack, but not for breakfast.” (I’m always using Oreos, as the example, but whatever your child’s comfort food is, of course, insert here.) <strong>Work on structure, then you can work on food variety. Don’t try to tackle it all at once.</strong> That will be too big of a change. And good luck. </p><p><em><strong>Q: How can we respond to casual fatphobia and weight stigma?</strong></em></p><p>This is the challenge with holiday gatherings, right? Because this is when people make those side comments like, “Oh, I need my stretchy pants for this meal” or, “diet starts Monday!” Even if it’s not directed at you, it can feel really awkward to tackle it because you look like the buzzkill. You’re the one who’s suddenly taking it really seriously and oh, we were all just joking. <strong>But I think we do need to start to build our muscles for how we push back in these moments.</strong></p><p>Someone I follow on Instagram, who posts a lot of memes, recently posted a meme that was super fatphobic. <em>[TW: I’m going to describe it.]</em> It was one of those dogs that has very thin legs and very round bellies, and for some reason, this photo of the dog was standing on two legs and wearing jeans. The caption was something like “how men over thirty look in jeans.” I am sure she posted it thinking, “I’m laughing at men and we are allowed to laugh at men.” Which, you know, is sort of true. I think that was her intention on one level. But it’s not okay to make fun of the bodies of fat men or fat women or fat people of any gender. It’s not okay to equate fat people with animals. And the meme did both those things. So I sent her a message and said, “I know your intention was to be humorous, but this meme equates fat people’s bodies to animals. That is very harmful.” </p><p>She was immediately defensive. She said, “You know my account is a humor account, try to take it in that spirit. I’m really sensitive about body image issues. That’s not what I was doing here. I’m just making fun of men over thirty!” </p><p>Of course, it’s also not okay to be posting ageist memes, so that wasn’t a super helpful argument. But I didn’t get into a long explanation of why the meme was wrong. Instead I said, “<strong>I am saying, as someone in a bigger body than you, with a body that looks quite similar to this animal, that I find this harmful.</strong> And I’m also saying this to you as someone with a fair amount of privilege as a small fat person. There are people in bigger bodies who will find this meme even more harmful, who won’t feel safe speaking up. And so I hope you’ll reconsider this in the future.” </p><p>I stayed really polite, I didn’t get super inflammatory. I felt annoyed, to be honest, that I had to be that thoughtful and careful about it because this is part of the labor of engaging on these issues, right? <strong>Someone else has said the offensive thing but somehow it’s our job to keep it light and friendly, as we are calling them out on their offensiveness.</strong> I want to hold space for that piece of it. But I also think the reality is, you’re not going to get anywhere with someone if you come in and say, “This is horrible. How <em>dare</em> you post it?” They’re only going to get defensive, and they’re not going to start to think about it. </p><p>She did come back to me after that follow-up and said, “I appreciate you for speaking up on this.” And I haven’t seen a fatphobic meme go up on her account again. So I’m hopeful that there was maybe an opportunity for some learning there. </p><p>Figuring out some ways where you can, in a friendly way—and again, holding space for the fact that it’s annoying that we have to be so friendly about this—say, “Oh, hey, I’m not really here for fat jokes,” or, you know, “Let’s not go after their bodies.” </p><p>I think about this a lot. <strong>When people make jokes about Donald Trump, there is so much material about Donald Trump, you can make a million jokes about him, you don’t have to talk about the fact that he’s a fat person.</strong> We don’t need to go there. There are many other reasons to hate on him. If someone comes back to you, though, it’s useful to say, “Look, these comments <em>do</em> cause harm. And, you know, I’ve been thinking about this more. I’ve been trying to do my own work.” <strong>I think it’s useful to own, “I don’t always get this right myself.” Then it’s not you versus them.</strong> You’re saying that this is learning we all need to be doing and this is learning I’m doing right along with you. </p><p><em><strong>Q: I have a really odd food etiquette question about being a guest of someone who is massively restricting calories and we do not. I felt guilty eating the entire week at her house and was really hungry, and we are back there over Christmas. She has a very good friend from high school and not anorexic, but suddenly super aware of every calorie and kept bugging me if I ate. Any polite way to handle this?</strong></em></p><p>This is another one I think a lot of us may be encountering over the holidays. Some of the people hosting us may be on diets, and that’s going to be a drag. I think it’s important, as a guest in someone’s home, to stay aware of the amount of work they’re doing to host you with these meals. <strong>There is a lot of labor being performed by your friend and by women in general around the holidays. Even if that labor comes with an infusion of diet culture, we want to be respectful of the labor and make it clear that we see the labor.</strong> </p><p>To that end, I think one easy solution might be to say, “<strong>You know, you did so much to host us last time, we are so grateful. This time, when we come to stay, please let us buy the groceries!”</strong> And go and buy groceries and take her list and buy whatever she needs for cooking Christmas dinner, but also buy food you want to have in the house. Buy the food that you like to have for breakfast, or some snacks you want to have on hand. </p><p>To be honest, this may still be super stressful to her because people who are restricting are often very anxious about having more food in the house. But I think if you keep framing it as, “we want to take all this work of hosting off your shoulders, you don’t need to feed us every meal,” that makes it easier for her. And at least you’re acknowledging her labor even while you’re also meeting your own needs. </p><p>If buying all the groceries isn’t an option, pitch in to help with the cooking as much as you can. If you’re staying for more than just Christmas Day, say, <strong>“Okay, you’re cooking Christmas dinner, but can we please handle breakfast that day? Or can we please make lunch the next day?”</strong> So you’re acknowledging her labor, you’re helping to reduce her labor, and then at the same time, you’re making sure there are a few meals in there that are going to have enough food and food that you like to eat, as well. </p><p><strong>If grocery shopping and cooking isn’t an option, I would offer to pick up takeout.</strong> Suggest eating out in restaurants for other meals. Go out and get bagels in the morning for breakfast. Look for other ways to bring in more food, not in a way that’s rejecting the food that she is making, but in a way that is supplementing. And then that way, when you are placing restaurant orders, you can order what you want and it’s really not her problem. </p><p>If none of that feels like an option, or it helps but doesn’t help that much, you can also pack some snacks to keep in your room or wherever you’re staying. So if she makes a very sad diet-y dinner, you can at least go have some chips or some granola bars afterwards and not be starving. That’s awkward and it doesn’t feel great, but if you do that, do not feel ashamed about the eating you’re doing that as a way of managing your own self care during the holidays. <strong>Holidays are stressful for a million different reasons. You not having enough to eat is not going to make it better.</strong> </p><p>As for her comments bugging you about what you eat, I think that’s another thing where setting a really friendly boundary, maybe over email before you get there or the first time the comment comes up, could be helpful. You can say something like, “Our bodies are all different. We just need different amounts of food.” Just make it clear that you’re not going to get into a nickel and dime-ing conversation about she’s eating this way or you’re eating that way. Sometimes people start to have this diet talk war, where they’re comparing health strategies, and that’s not at all helpful. So make it clear, you’re not here for that. <strong>However you eat, you’re not going to defend it to her. And you’d really rather talk about other things, it’s more interesting.</strong> </p><p>It sounds like she’s deep in her own struggle here. So anything she does say about your eating is a reflection of her own anxiety, it is not actually about you, even though it’s going to feel like it’s about you. Just remember, if you want to take seconds at a meal, if you want to order something different, if you suggest going over to another friend’s house, because that way you’ll get a meal you like, you don’t owe her an explanation for that. You can just say, “Oh, this is so delicious. I’m excited to eat it. So and so’s a great cook,” and leave it at that.</p><p><strong>Okay, and now we are going to wrap up with a segment that I think is going to be a regular feature on solo episodes, called, “Can my kid eat that?” And the answer is always going to be yes!</strong> </p><p>I get a version of this question every single week, so I’m going to keep answering it every time we do these episodes because I get it. I get this anxiety and I think it’s really important that we keep speaking to it. So this week’s can my kid eat that is: </p><p><em><strong>Q: I have a question that I am truly confused about. How many days a week can my newly two year old toddler have an ice cream cone as a snack or dessert? He is obsessed. He created his own sign language for it. He brings books open to the page with a picture of an ice cream. Not that it matters, but he’s under 5% for height and weight. So I usually give him whatever he wants. I just have all of the voices in my head on this. </strong></em></p><p>First: It doesn’t matter that he’s under 5% for height or weight. Yes, your child can have ice cream every day for a snack or dessert. If your child is in the zero percentile if your child is in the 99th percentile. <strong>The food we serve our children is not dependent on their body size, ever.</strong> </p><p>How many days a week can your two year old have ice cream? Seven. <strong>There are seven days in a week, your child can have ice cream seven days a week.</strong> There is no law against this. Yes, you can serve ice cream every day. I say this as someone who <em>did</em> serve my two year old ice cream every day. My younger daughter was two in the summer of 2020 When we were in lockdown, and I was stuck at home with two children and zero childcare and nowhere to go and nothing to do. <a href="https://www.nytimes.com/2020/08/19/parenting/eating-disorders-coronavirus.html?searchResultPosition=9" target="_blank">We had “ice cream o’clock” every afternoon on our front porch.</a> The reason we did this was because as the weather started warming up, my kids were both asking for ice cream pretty often and fixated on when we would have ice cream again. I realized they had a scarcity mindset about it just because when it’s cold, we don’t eat ice cream. So then when it’s warm, and we start eating ice cream again, it’s super exciting, and they want to have it all the time. So we made ice cream o’clock a daily thing and we ate it every single day. After about three weeks, they were completely over it, they would leave it to melt in puddles while they went off to play. It was not a concern. We kind of switched it to popsicles, sometimes ice cream sandwiches, sometimes they didn’t want ice cream and they had a different snack. And the issue completely faded. And that was true for the two year old and for the then-six year old. So them being a younger toddler doesn’t impact this they will be able to adjust and habituate to having access to the food just as well as an older kid. </p><p>I would make it a specific ritual like that though, because you can tell him this is the time we will have ice cream. And you don’t have to have ice cream for breakfast, lunch, and dinner and every snack. You can say “Oh, I know you love ice cream so much” when he makes his little sign (by the way, that’s adorable.) When he makes his ice cream sign or shows you the book with ice cream, say “Yes, I can’t wait! We’re going to have ice cream after your nap.” Tie it to something he can really understand because at two he doesn’t grasp the schedule well and that’s why he’s asking so often, as well. So, hearing we’ll have it tomorrow or we’ll have it this weekend is probably too vague and too far off for him.</p><p>Thanks so much for listening to Burnt Toast!</p><p>Once again, if you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode. </p><p>And consider a paid subscription to the Burnt Toast newsletter. It’s just $5 per month or $50 for the year. You get a ton of cool perks and you keep this space ad and sponsor free.</p><p><em>The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on </em><em><a href="https://www.instagram.com/v_solesmith" target="_blank">Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>Our theme music is by </em><em><a href="https://jeffwilliambailey.bandcamp.com/" target="_blank">Jeff Bailey</a></em><em> and </em><em><a href="https://www.maxrecordings.com/" target="_blank">Chris Maxwell.</a></em></p><p><em><a href="http://www.tommyharron.com/" target="_blank">Tommy Harron</a></em><em> is our audio engineer.</em></p><p><em>Thanks for listening and for supporting independent anti diet journalism. I’ll talk to you soon.</em> </p><p></p><p><br /><br />Thank you for subscribing. Leave a comment or share this episode.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>The New Burnt Toast Podcast!</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
      <itunes:image href="https://image.simplecastcdn.com/images/4c95d5/4c95d509-3fa3-4e14-b427-9202404e777e/ff1bc914-fb75-4598-88e8-9c2888b31851/3000x3000/1.jpg?aid=rss_feed"/>
      <itunes:duration>00:28:23</itunes:duration>
      <itunes:summary>We need our own place to critique diet culture and combat fatphobia, without the continual compromise required by corporate media. And, we need this podcast. Because you will never need to worry that the host is going to pause mid-episode and tell you how much I love Noom.Welcome to Burnt Toast! This is the podcast where we explore questions (and some answers) about fatphobia, diet culture, parenting, and health. I’m Virginia Sole-Smith. I’m a journalist who covers weight stigma and diet culture. I’m the author of The Eating Instinct, the forthcoming Fat Kid Phobia and the newsletter Burnt Toast. This is technically Episode 24 of the Burnt Toast podcast, but also for a lot of you it’s going to be Episode 1. So we’ll start with some backstory on how I went from a writer of women’s magazine diet stories to a diet culture dismantler and why having a space to do independent, anti-diet journalism is so important, right now. I’ll also be answering your questions: How to help a 3-year-old who won’t stop grazing? How can we respond thoughtfully to casual fatphobia? What should I do if I’m a houseguest and my host is on a diet? And can my kid really eat ice cream every day? If you enjoy this episode please subscribe and rate and review Burnt Toast in your podcast player. And sign up for the Burnt Toast newsletter, to get episode transcripts, reported essays and more. [Editor’s Note: Regular newsletter readers will recognize the first half of this episode from this essay. Feel free to scroll down to the next line break to get to your questions!]So, I thought today we would start with some backstory. Eighteen years ago I graduated from college and started my first job the very next day as an editorial assistant at Seventeen Magazine. I was living in a shoebox studio apartment next to the Queens Midtown Tunnel. I walked to work in my Reef flip flops because I couldn’t actually stand up for more than ten minutes in the shoes we wore around the office. I made $27,000 a year. But for those first few months, I was in heaven at Seventeen. My bosses were these smart, feminist editors who thought that the intelligence of teenage girls was undervalued. We did features on things like hookup culture and youth marketing. And yes, I realized that last one now sounds a little ironic. One of my tasks as an assistant at the magazine was to track down statistics or expert quotes when the editors were working on a feature and realized that it needed some things like that, that the writers had failed to deliver. Seventeen is where I started to learn how to report.I was learning to report in a way that would pass muster with our research chief who was this completely terrifying person who would throw your reporting file out of her office if you tried to use a non-primary source or a newspaper, or couldn’t backup a controversial fact to her liking. Yes, this is the same Seventeen that published “I got my period in front of my crush,” the horror stories you remember from Trauma-Rama. And yes, this is the same Seventeen that first published Sylvia Plath. I learned really quickly that being a feminist in women’s media, but also all mainstream media, meant that you had to hold these strands together as lightly as you could. It meant successfully pitching a story on birth control, only to have your editor write in the margins, “But wait, isn’t Plan B the same thing as having an abortion?” No, it is not. And it meant every day reading letters from girls who hated their thighs, girls who tried to cut the fat off their stomachs, girls who skipped breakfast and made themselves throw up after lunch, girls who were trying to shrink their bodies in every conceivable way. And then going into a meeting where we would brainstorm five new ways to put the phrase “bikini body” on the cover.I didn’t last long at Seventeen. A few months after I was hired, a new editor came in with a new team and a new vision. Suddenly there was a lot less meticulous reporting about teenage health and a lot more of that “Bikini Body” stuff, glossed over, of course, with the kind of “Girl Power” talk that wooed so many of us into thinking weight loss could be a valuable self improvement project. So, I moved on. First to another junior editor job at another women’s magazine, and then, when that publication folded, to being a full-time freelance writer. That move freed me up to move out of the city, to wear shoes I could walk in, and to write stories I really cared about. But: I ran into the same tension everywhere I went, especially when I wrote about weight and health. So I spent most of the next decade still deep inside the diet culture beat, at first rationalizing it with the usual, “Well, this one’s not a diet, this one’s a lifestyle plan.” That same song and dance we talk about all the time. And then slowly, but determinedly trying to crack it apart. And that was uphill work. I found myself translating the principles of Health at Every Size into language that a women’s magazine could handle. And yet I was continuing to use terms like “ob#se” without any awareness of their toxic history. I made compromises. I added health warnings to stories so the editors would run them because I figured it was better to get a few seeds planted where I could, rather than see the story killed. And also, I had to get paid. For a while, I even backed away from critiquing the diet industry directly. Wellness culture was shifting things so fast, I wasn’t even always sure who I was mad at. Instead, I started to focus on the beauty industry. In a weird way, it was easier to report on how I learned to do Brazilian waxing so I could interrogate our obsession with it, or to expose the exploitation of nail salon workers than it was to reckon with my desire to diet and detox. But in other ways, it was harder. I couldn’t run either of those stories in women’s magazines where hair removal is gospel and nail polish brands pay the bills. It was and is a tough sell to persuade “real” media outlets (emphasis on the quotes around “real,”) to care about stories in which no men would appear. Then, a little over eight years ago, I had my first daughter Violet. And as many of you know, she stopped eating when she was just one month old. She needed me to make food feel safe again. That’s the experience that started to connect the dots for me that led to my first book, The Eating Instinct, and that pushed me all the way out of diet culture. I started to explore how we relate to food, and then realized how much fatphobia underpins everything we think we know about food. And health: I wrote about how weight stigma shows up in fertility treatment, in eating disorder treatment, and in science, full stop. Fatphobia is pervasive in parenting culture too, whether it’s as overt as a diet app for kids or more implicit in our anxiety about kids and sugar.      In the past five years, telling these stories has gotten so much easier. We are now in a cultural moment where terms like “body positivity” and “intuitive eating” are embraced by popular culture; where magazines like Good Housekeeping and InStyle ask me to write about pushing back against the pressure to lose your pandemic weight gain, and nobody tries to water down the rhetoric at all. Could these brands be doing a better job owning their own historical complicity in diet culture? Yes, absolutely. But they recognize the importance of the conversation now. I cannot underscore to you enough how much that was not the case, even as recently as when I sold The Eating Instinct.Still, any time I write for a major media outlet--and again, that has been the primary way I’ve made a living for almost two decades--I am aware that my story, my project is like this little boat tacking its way through a great, churning ocean of other priorities. It gets stuck in a holding pattern if the hook isn’t newsy enough, it gets chopped in half because the word count is too tight, it gets cut altogether because a new editor comes in with a different vision. Or it runs, but I’m asked to add caveats and softeners that make everyone more comfortable while making the story less accurate. Or it runs, and then the next week, the same outlet runs a pro-weight-loss story. And I hear from confused readers who feel betrayed by the switch in tone. I still see the value in publishing traditional journalism. I adore working with smart editors who tear my words apart and find something so much better buried beneath them. I love writing for outlets with copy editors and fact checkers and art departments, who are all so brilliant at their essential jobs. And I adore seeing how a story resonates across a broader platform, even when that means the comment section goes bananas or all of the angry men in America send me emails. We can’t only preach to the choir. I started Burnt Toast because I realized that after almost twenty years of doing it their way, we need our own place to critique diet culture and combat fatphobia. Without the continual compromise required by corporate media. Where I don’t have to worry that a sidebar for flat tummy tea will run alongside my explanation of why the “obesity epidemic” was overhyped. We need a place where we can publish stories that I can’t tell in other outlets because they are too niche or aren’t newsy enough but still matter deeply to people’s lives. We need this podcast because you will never need to worry that the host is going to pause mid-episode and tell you how much I love Noom. I absolutely do not love Noom. So, most weeks Burnt Toast will be a conversation between me and a guest. So far we’ve had really amazing fat activists like Aubrey Gordon and Marquisele Mercedes on. We’ve had authors like Crystal Maldonado, Alyson Gerber, and Tyler Feder, and a bunch of other folks who I would call thought leaders on fashion, culture, health, and parenting. Once a month, I’ll also release a solo episode, like this one, for paid subscribers, where I’ll answer your questions directly. So now, let’s get into those! Q: My three year old is recovering from a minor illness which came on the heels of a long vacation. So we’ve been out of our usual routine for a few weeks and eating, which had been mostly non-stressful, has become a hot mess. Through traveling and then trying to nourish a feverish child, we were in survival mode, and our snack game was strong. Now, my kid demands only snack foods, is obsessing over sweets, and wants to graze all day. I want to get back on our meal/snack routine for both our sakes. I cannot dispense food all day long and my high energy kid needs the structure of sitting down to eat in order to focus and notice hunger and fullness. But it seems like there must be a feeling of restriction around snacks and sweets and I’m worried about exacerbating that. So, normally when we talk about this issue, you guys hear me say over and over again that if your child is fixating on a particular food, it’s probably because they think they don’t have enough access to it and the answer is to lean in and give them more freedom. But I do think there’s a slight exception for that in the situation that this mom is outlining, where you’ve been traveling or you’ve been sick, so you haven’t been on your normal schedule. When we go through seasons like that, it’s very normal for everything that kids understand about food to go out the window. I don’t think that your child is feeling restricted about snacks and sweets, I think they’re just feeling generally uncertain because of the lack of structure. When we feel uncertain, we can fixate more on our comfort foods, right? Because food is feeling a little unpredictable. In a way, your child asking for that favorite food all the time is their way of saying, “I need more routine, I need more predictability, please.”So, what I would do is not mess with the particular foods your kid wants. I would work on getting back on the schedule first, even if it means your child is eating Oreos at every meal and snack for a few more days. Serve the favorite snack foods, but just work on breaking the grazing pattern and getting to eating at a more regular schedule. Sometimes what is happening with grazing is kids are feeling like they need to be in charge of making food happen. Which is not to say you haven’t been feeding your child, you obviously have been. And I know when you’re in that snack mode, you’re like, all I do is give you food. But they somehow feel like it’s their responsibility to make sure they get enough because there’s no schedule and it’s not predictable. So, if we work on making it predictable, but you serve the foods that they’re most anxious about having access to, you can ease the scarcity mindset. You can give them that comfort of structure. Once it feels like you’re back in a routine around eating, then I would start to bring in other foods, have more variety, maybe start to say things like, “Oh my gosh, I love Oreos so much, too. We’re going to have them for a morning snack, but not for breakfast.” (I’m always using Oreos, as the example, but whatever your child’s comfort food is, of course, insert here.) Work on structure, then you can work on food variety. Don’t try to tackle it all at once. That will be too big of a change. And good luck. Q: How can we respond to casual fatphobia and weight stigma?This is the challenge with holiday gatherings, right? Because this is when people make those side comments like, “Oh, I need my stretchy pants for this meal” or, “diet starts Monday!” Even if it’s not directed at you, it can feel really awkward to tackle it because you look like the buzzkill. You’re the one who’s suddenly taking it really seriously and oh, we were all just joking. But I think we do need to start to build our muscles for how we push back in these moments.Someone I follow on Instagram, who posts a lot of memes, recently posted a meme that was super fatphobic. [TW: I’m going to describe it.] It was one of those dogs that has very thin legs and very round bellies, and for some reason, this photo of the dog was standing on two legs and wearing jeans. The caption was something like “how men over thirty look in jeans.” I am sure she posted it thinking, “I’m laughing at men and we are allowed to laugh at men.” Which, you know, is sort of true. I think that was her intention on one level. But it’s not okay to make fun of the bodies of fat men or fat women or fat people of any gender. It’s not okay to equate fat people with animals. And the meme did both those things. So I sent her a message and said, “I know your intention was to be humorous, but this meme equates fat people’s bodies to animals. That is very harmful.” She was immediately defensive. She said, “You know my account is a humor account, try to take it in that spirit. I’m really sensitive about body image issues. That’s not what I was doing here. I’m just making fun of men over thirty!” Of course, it’s also not okay to be posting ageist memes, so that wasn’t a super helpful argument. But I didn’t get into a long explanation of why the meme was wrong. Instead I said, “I am saying, as someone in a bigger body than you, with a body that looks quite similar to this animal, that I find this harmful. And I’m also saying this to you as someone with a fair amount of privilege as a small fat person. There are people in bigger bodies who will find this meme even more harmful, who won’t feel safe speaking up. And so I hope you’ll reconsider this in the future.” I stayed really polite, I didn’t get super inflammatory. I felt annoyed, to be honest, that I had to be that thoughtful and careful about it because this is part of the labor of engaging on these issues, right? Someone else has said the offensive thing but somehow it’s our job to keep it light and friendly, as we are calling them out on their offensiveness. I want to hold space for that piece of it. But I also think the reality is, you’re not going to get anywhere with someone if you come in and say, “This is horrible. How dare you post it?” They’re only going to get defensive, and they’re not going to start to think about it. She did come back to me after that follow-up and said, “I appreciate you for speaking up on this.” And I haven’t seen a fatphobic meme go up on her account again. So I’m hopeful that there was maybe an opportunity for some learning there. Figuring out some ways where you can, in a friendly way—and again, holding space for the fact that it’s annoying that we have to be so friendly about this—say, “Oh, hey, I’m not really here for fat jokes,” or, you know, “Let’s not go after their bodies.” I think about this a lot. When people make jokes about Donald Trump, there is so much material about Donald Trump, you can make a million jokes about him, you don’t have to talk about the fact that he’s a fat person. We don’t need to go there. There are many other reasons to hate on him. If someone comes back to you, though, it’s useful to say, “Look, these comments do cause harm. And, you know, I’ve been thinking about this more. I’ve been trying to do my own work.” I think it’s useful to own, “I don’t always get this right myself.” Then it’s not you versus them. You’re saying that this is learning we all need to be doing and this is learning I’m doing right along with you. Q: I have a really odd food etiquette question about being a guest of someone who is massively restricting calories and we do not. I felt guilty eating the entire week at her house and was really hungry, and we are back there over Christmas. She has a very good friend from high school and not anorexic, but suddenly super aware of every calorie and kept bugging me if I ate. Any polite way to handle this?This is another one I think a lot of us may be encountering over the holidays. Some of the people hosting us may be on diets, and that’s going to be a drag. I think it’s important, as a guest in someone’s home, to stay aware of the amount of work they’re doing to host you with these meals. There is a lot of labor being performed by your friend and by women in general around the holidays. Even if that labor comes with an infusion of diet culture, we want to be respectful of the labor and make it clear that we see the labor. To that end, I think one easy solution might be to say, “You know, you did so much to host us last time, we are so grateful. This time, when we come to stay, please let us buy the groceries!” And go and buy groceries and take her list and buy whatever she needs for cooking Christmas dinner, but also buy food you want to have in the house. Buy the food that you like to have for breakfast, or some snacks you want to have on hand. To be honest, this may still be super stressful to her because people who are restricting are often very anxious about having more food in the house. But I think if you keep framing it as, “we want to take all this work of hosting off your shoulders, you don’t need to feed us every meal,” that makes it easier for her. And at least you’re acknowledging her labor even while you’re also meeting your own needs. If buying all the groceries isn’t an option, pitch in to help with the cooking as much as you can. If you’re staying for more than just Christmas Day, say, “Okay, you’re cooking Christmas dinner, but can we please handle breakfast that day? Or can we please make lunch the next day?” So you’re acknowledging her labor, you’re helping to reduce her labor, and then at the same time, you’re making sure there are a few meals in there that are going to have enough food and food that you like to eat, as well. If grocery shopping and cooking isn’t an option, I would offer to pick up takeout. Suggest eating out in restaurants for other meals. Go out and get bagels in the morning for breakfast. Look for other ways to bring in more food, not in a way that’s rejecting the food that she is making, but in a way that is supplementing. And then that way, when you are placing restaurant orders, you can order what you want and it’s really not her problem. If none of that feels like an option, or it helps but doesn’t help that much, you can also pack some snacks to keep in your room or wherever you’re staying. So if she makes a very sad diet-y dinner, you can at least go have some chips or some granola bars afterwards and not be starving. That’s awkward and it doesn’t feel great, but if you do that, do not feel ashamed about the eating you’re doing that as a way of managing your own self care during the holidays. Holidays are stressful for a million different reasons. You not having enough to eat is not going to make it better. As for her comments bugging you about what you eat, I think that’s another thing where setting a really friendly boundary, maybe over email before you get there or the first time the comment comes up, could be helpful. You can say something like, “Our bodies are all different. We just need different amounts of food.” Just make it clear that you’re not going to get into a nickel and dime-ing conversation about she’s eating this way or you’re eating that way. Sometimes people start to have this diet talk war, where they’re comparing health strategies, and that’s not at all helpful. So make it clear, you’re not here for that. However you eat, you’re not going to defend it to her. And you’d really rather talk about other things, it’s more interesting. It sounds like she’s deep in her own struggle here. So anything she does say about your eating is a reflection of her own anxiety, it is not actually about you, even though it’s going to feel like it’s about you. Just remember, if you want to take seconds at a meal, if you want to order something different, if you suggest going over to another friend’s house, because that way you’ll get a meal you like, you don’t owe her an explanation for that. You can just say, “Oh, this is so delicious. I’m excited to eat it. So and so’s a great cook,” and leave it at that.Okay, and now we are going to wrap up with a segment that I think is going to be a regular feature on solo episodes, called, “Can my kid eat that?” And the answer is always going to be yes! I get a version of this question every single week, so I’m going to keep answering it every time we do these episodes because I get it. I get this anxiety and I think it’s really important that we keep speaking to it. So this week’s can my kid eat that is: Q: I have a question that I am truly confused about. How many days a week can my newly two year old toddler have an ice cream cone as a snack or dessert? He is obsessed. He created his own sign language for it. He brings books open to the page with a picture of an ice cream. Not that it matters, but he’s under 5% for height and weight. So I usually give him whatever he wants. I just have all of the voices in my head on this. First: It doesn’t matter that he’s under 5% for height or weight. Yes, your child can have ice cream every day for a snack or dessert. If your child is in the zero percentile if your child is in the 99th percentile. The food we serve our children is not dependent on their body size, ever. How many days a week can your two year old have ice cream? Seven. There are seven days in a week, your child can have ice cream seven days a week. There is no law against this. Yes, you can serve ice cream every day. I say this as someone who did serve my two year old ice cream every day. My younger daughter was two in the summer of 2020 When we were in lockdown, and I was stuck at home with two children and zero childcare and nowhere to go and nothing to do. We had “ice cream o’clock” every afternoon on our front porch. The reason we did this was because as the weather started warming up, my kids were both asking for ice cream pretty often and fixated on when we would have ice cream again. I realized they had a scarcity mindset about it just because when it’s cold, we don’t eat ice cream. So then when it’s warm, and we start eating ice cream again, it’s super exciting, and they want to have it all the time. So we made ice cream o’clock a daily thing and we ate it every single day. After about three weeks, they were completely over it, they would leave it to melt in puddles while they went off to play. It was not a concern. We kind of switched it to popsicles, sometimes ice cream sandwiches, sometimes they didn’t want ice cream and they had a different snack. And the issue completely faded. And that was true for the two year old and for the then-six year old. So them being a younger toddler doesn’t impact this they will be able to adjust and habituate to having access to the food just as well as an older kid. I would make it a specific ritual like that though, because you can tell him this is the time we will have ice cream. And you don’t have to have ice cream for breakfast, lunch, and dinner and every snack. You can say “Oh, I know you love ice cream so much” when he makes his little sign (by the way, that’s adorable.) When he makes his ice cream sign or shows you the book with ice cream, say “Yes, I can’t wait! We’re going to have ice cream after your nap.” Tie it to something he can really understand because at two he doesn’t grasp the schedule well and that’s why he’s asking so often, as well. So, hearing we’ll have it tomorrow or we’ll have it this weekend is probably too vague and too far off for him.Thanks so much for listening to Burnt Toast!Once again, if you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode. And consider a paid subscription to the Burnt Toast newsletter. It’s just $5 per month or $50 for the year. You get a ton of cool perks and you keep this space ad and sponsor free.The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti diet journalism. I’ll talk to you soon. Thank you for subscribing. Leave a comment or share this episode.</itunes:summary>
      <itunes:subtitle>We need our own place to critique diet culture and combat fatphobia, without the continual compromise required by corporate media. And, we need this podcast. Because you will never need to worry that the host is going to pause mid-episode and tell you how much I love Noom.Welcome to Burnt Toast! This is the podcast where we explore questions (and some answers) about fatphobia, diet culture, parenting, and health. I’m Virginia Sole-Smith. I’m a journalist who covers weight stigma and diet culture. I’m the author of The Eating Instinct, the forthcoming Fat Kid Phobia and the newsletter Burnt Toast. This is technically Episode 24 of the Burnt Toast podcast, but also for a lot of you it’s going to be Episode 1. So we’ll start with some backstory on how I went from a writer of women’s magazine diet stories to a diet culture dismantler and why having a space to do independent, anti-diet journalism is so important, right now. I’ll also be answering your questions: How to help a 3-year-old who won’t stop grazing? How can we respond thoughtfully to casual fatphobia? What should I do if I’m a houseguest and my host is on a diet? And can my kid really eat ice cream every day? If you enjoy this episode please subscribe and rate and review Burnt Toast in your podcast player. And sign up for the Burnt Toast newsletter, to get episode transcripts, reported essays and more. [Editor’s Note: Regular newsletter readers will recognize the first half of this episode from this essay. Feel free to scroll down to the next line break to get to your questions!]So, I thought today we would start with some backstory. Eighteen years ago I graduated from college and started my first job the very next day as an editorial assistant at Seventeen Magazine. I was living in a shoebox studio apartment next to the Queens Midtown Tunnel. I walked to work in my Reef flip flops because I couldn’t actually stand up for more than ten minutes in the shoes we wore around the office. I made $27,000 a year. But for those first few months, I was in heaven at Seventeen. My bosses were these smart, feminist editors who thought that the intelligence of teenage girls was undervalued. We did features on things like hookup culture and youth marketing. And yes, I realized that last one now sounds a little ironic. One of my tasks as an assistant at the magazine was to track down statistics or expert quotes when the editors were working on a feature and realized that it needed some things like that, that the writers had failed to deliver. Seventeen is where I started to learn how to report.I was learning to report in a way that would pass muster with our research chief who was this completely terrifying person who would throw your reporting file out of her office if you tried to use a non-primary source or a newspaper, or couldn’t backup a controversial fact to her liking. Yes, this is the same Seventeen that published “I got my period in front of my crush,” the horror stories you remember from Trauma-Rama. And yes, this is the same Seventeen that first published Sylvia Plath. I learned really quickly that being a feminist in women’s media, but also all mainstream media, meant that you had to hold these strands together as lightly as you could. It meant successfully pitching a story on birth control, only to have your editor write in the margins, “But wait, isn’t Plan B the same thing as having an abortion?” No, it is not. And it meant every day reading letters from girls who hated their thighs, girls who tried to cut the fat off their stomachs, girls who skipped breakfast and made themselves throw up after lunch, girls who were trying to shrink their bodies in every conceivable way. And then going into a meeting where we would brainstorm five new ways to put the phrase “bikini body” on the cover.I didn’t last long at Seventeen. A few months after I was hired, a new editor came in with a new team and a new vision. Suddenly there was a lot less meticulous reporting about teenage health and a lot more of that “Bikini Body” stuff, glossed over, of course, with the kind of “Girl Power” talk that wooed so many of us into thinking weight loss could be a valuable self improvement project. So, I moved on. First to another junior editor job at another women’s magazine, and then, when that publication folded, to being a full-time freelance writer. That move freed me up to move out of the city, to wear shoes I could walk in, and to write stories I really cared about. But: I ran into the same tension everywhere I went, especially when I wrote about weight and health. So I spent most of the next decade still deep inside the diet culture beat, at first rationalizing it with the usual, “Well, this one’s not a diet, this one’s a lifestyle plan.” That same song and dance we talk about all the time. And then slowly, but determinedly trying to crack it apart. And that was uphill work. I found myself translating the principles of Health at Every Size into language that a women’s magazine could handle. And yet I was continuing to use terms like “ob#se” without any awareness of their toxic history. I made compromises. I added health warnings to stories so the editors would run them because I figured it was better to get a few seeds planted where I could, rather than see the story killed. And also, I had to get paid. For a while, I even backed away from critiquing the diet industry directly. Wellness culture was shifting things so fast, I wasn’t even always sure who I was mad at. Instead, I started to focus on the beauty industry. In a weird way, it was easier to report on how I learned to do Brazilian waxing so I could interrogate our obsession with it, or to expose the exploitation of nail salon workers than it was to reckon with my desire to diet and detox. But in other ways, it was harder. I couldn’t run either of those stories in women’s magazines where hair removal is gospel and nail polish brands pay the bills. It was and is a tough sell to persuade “real” media outlets (emphasis on the quotes around “real,”) to care about stories in which no men would appear. Then, a little over eight years ago, I had my first daughter Violet. And as many of you know, she stopped eating when she was just one month old. She needed me to make food feel safe again. That’s the experience that started to connect the dots for me that led to my first book, The Eating Instinct, and that pushed me all the way out of diet culture. I started to explore how we relate to food, and then realized how much fatphobia underpins everything we think we know about food. And health: I wrote about how weight stigma shows up in fertility treatment, in eating disorder treatment, and in science, full stop. Fatphobia is pervasive in parenting culture too, whether it’s as overt as a diet app for kids or more implicit in our anxiety about kids and sugar.      In the past five years, telling these stories has gotten so much easier. We are now in a cultural moment where terms like “body positivity” and “intuitive eating” are embraced by popular culture; where magazines like Good Housekeeping and InStyle ask me to write about pushing back against the pressure to lose your pandemic weight gain, and nobody tries to water down the rhetoric at all. Could these brands be doing a better job owning their own historical complicity in diet culture? Yes, absolutely. But they recognize the importance of the conversation now. I cannot underscore to you enough how much that was not the case, even as recently as when I sold The Eating Instinct.Still, any time I write for a major media outlet--and again, that has been the primary way I’ve made a living for almost two decades--I am aware that my story, my project is like this little boat tacking its way through a great, churning ocean of other priorities. It gets stuck in a holding pattern if the hook isn’t newsy enough, it gets chopped in half because the word count is too tight, it gets cut altogether because a new editor comes in with a different vision. Or it runs, but I’m asked to add caveats and softeners that make everyone more comfortable while making the story less accurate. Or it runs, and then the next week, the same outlet runs a pro-weight-loss story. And I hear from confused readers who feel betrayed by the switch in tone. I still see the value in publishing traditional journalism. I adore working with smart editors who tear my words apart and find something so much better buried beneath them. I love writing for outlets with copy editors and fact checkers and art departments, who are all so brilliant at their essential jobs. And I adore seeing how a story resonates across a broader platform, even when that means the comment section goes bananas or all of the angry men in America send me emails. We can’t only preach to the choir. I started Burnt Toast because I realized that after almost twenty years of doing it their way, we need our own place to critique diet culture and combat fatphobia. Without the continual compromise required by corporate media. Where I don’t have to worry that a sidebar for flat tummy tea will run alongside my explanation of why the “obesity epidemic” was overhyped. We need a place where we can publish stories that I can’t tell in other outlets because they are too niche or aren’t newsy enough but still matter deeply to people’s lives. We need this podcast because you will never need to worry that the host is going to pause mid-episode and tell you how much I love Noom. I absolutely do not love Noom. So, most weeks Burnt Toast will be a conversation between me and a guest. So far we’ve had really amazing fat activists like Aubrey Gordon and Marquisele Mercedes on. We’ve had authors like Crystal Maldonado, Alyson Gerber, and Tyler Feder, and a bunch of other folks who I would call thought leaders on fashion, culture, health, and parenting. Once a month, I’ll also release a solo episode, like this one, for paid subscribers, where I’ll answer your questions directly. So now, let’s get into those! Q: My three year old is recovering from a minor illness which came on the heels of a long vacation. So we’ve been out of our usual routine for a few weeks and eating, which had been mostly non-stressful, has become a hot mess. Through traveling and then trying to nourish a feverish child, we were in survival mode, and our snack game was strong. Now, my kid demands only snack foods, is obsessing over sweets, and wants to graze all day. I want to get back on our meal/snack routine for both our sakes. I cannot dispense food all day long and my high energy kid needs the structure of sitting down to eat in order to focus and notice hunger and fullness. But it seems like there must be a feeling of restriction around snacks and sweets and I’m worried about exacerbating that. So, normally when we talk about this issue, you guys hear me say over and over again that if your child is fixating on a particular food, it’s probably because they think they don’t have enough access to it and the answer is to lean in and give them more freedom. But I do think there’s a slight exception for that in the situation that this mom is outlining, where you’ve been traveling or you’ve been sick, so you haven’t been on your normal schedule. When we go through seasons like that, it’s very normal for everything that kids understand about food to go out the window. I don’t think that your child is feeling restricted about snacks and sweets, I think they’re just feeling generally uncertain because of the lack of structure. When we feel uncertain, we can fixate more on our comfort foods, right? Because food is feeling a little unpredictable. In a way, your child asking for that favorite food all the time is their way of saying, “I need more routine, I need more predictability, please.”So, what I would do is not mess with the particular foods your kid wants. I would work on getting back on the schedule first, even if it means your child is eating Oreos at every meal and snack for a few more days. Serve the favorite snack foods, but just work on breaking the grazing pattern and getting to eating at a more regular schedule. Sometimes what is happening with grazing is kids are feeling like they need to be in charge of making food happen. Which is not to say you haven’t been feeding your child, you obviously have been. And I know when you’re in that snack mode, you’re like, all I do is give you food. But they somehow feel like it’s their responsibility to make sure they get enough because there’s no schedule and it’s not predictable. So, if we work on making it predictable, but you serve the foods that they’re most anxious about having access to, you can ease the scarcity mindset. You can give them that comfort of structure. Once it feels like you’re back in a routine around eating, then I would start to bring in other foods, have more variety, maybe start to say things like, “Oh my gosh, I love Oreos so much, too. We’re going to have them for a morning snack, but not for breakfast.” (I’m always using Oreos, as the example, but whatever your child’s comfort food is, of course, insert here.) Work on structure, then you can work on food variety. Don’t try to tackle it all at once. That will be too big of a change. And good luck. Q: How can we respond to casual fatphobia and weight stigma?This is the challenge with holiday gatherings, right? Because this is when people make those side comments like, “Oh, I need my stretchy pants for this meal” or, “diet starts Monday!” Even if it’s not directed at you, it can feel really awkward to tackle it because you look like the buzzkill. You’re the one who’s suddenly taking it really seriously and oh, we were all just joking. But I think we do need to start to build our muscles for how we push back in these moments.Someone I follow on Instagram, who posts a lot of memes, recently posted a meme that was super fatphobic. [TW: I’m going to describe it.] It was one of those dogs that has very thin legs and very round bellies, and for some reason, this photo of the dog was standing on two legs and wearing jeans. The caption was something like “how men over thirty look in jeans.” I am sure she posted it thinking, “I’m laughing at men and we are allowed to laugh at men.” Which, you know, is sort of true. I think that was her intention on one level. But it’s not okay to make fun of the bodies of fat men or fat women or fat people of any gender. It’s not okay to equate fat people with animals. And the meme did both those things. So I sent her a message and said, “I know your intention was to be humorous, but this meme equates fat people’s bodies to animals. That is very harmful.” She was immediately defensive. She said, “You know my account is a humor account, try to take it in that spirit. I’m really sensitive about body image issues. That’s not what I was doing here. I’m just making fun of men over thirty!” Of course, it’s also not okay to be posting ageist memes, so that wasn’t a super helpful argument. But I didn’t get into a long explanation of why the meme was wrong. Instead I said, “I am saying, as someone in a bigger body than you, with a body that looks quite similar to this animal, that I find this harmful. And I’m also saying this to you as someone with a fair amount of privilege as a small fat person. There are people in bigger bodies who will find this meme even more harmful, who won’t feel safe speaking up. And so I hope you’ll reconsider this in the future.” I stayed really polite, I didn’t get super inflammatory. I felt annoyed, to be honest, that I had to be that thoughtful and careful about it because this is part of the labor of engaging on these issues, right? Someone else has said the offensive thing but somehow it’s our job to keep it light and friendly, as we are calling them out on their offensiveness. I want to hold space for that piece of it. But I also think the reality is, you’re not going to get anywhere with someone if you come in and say, “This is horrible. How dare you post it?” They’re only going to get defensive, and they’re not going to start to think about it. She did come back to me after that follow-up and said, “I appreciate you for speaking up on this.” And I haven’t seen a fatphobic meme go up on her account again. So I’m hopeful that there was maybe an opportunity for some learning there. Figuring out some ways where you can, in a friendly way—and again, holding space for the fact that it’s annoying that we have to be so friendly about this—say, “Oh, hey, I’m not really here for fat jokes,” or, you know, “Let’s not go after their bodies.” I think about this a lot. When people make jokes about Donald Trump, there is so much material about Donald Trump, you can make a million jokes about him, you don’t have to talk about the fact that he’s a fat person. We don’t need to go there. There are many other reasons to hate on him. If someone comes back to you, though, it’s useful to say, “Look, these comments do cause harm. And, you know, I’ve been thinking about this more. I’ve been trying to do my own work.” I think it’s useful to own, “I don’t always get this right myself.” Then it’s not you versus them. You’re saying that this is learning we all need to be doing and this is learning I’m doing right along with you. Q: I have a really odd food etiquette question about being a guest of someone who is massively restricting calories and we do not. I felt guilty eating the entire week at her house and was really hungry, and we are back there over Christmas. She has a very good friend from high school and not anorexic, but suddenly super aware of every calorie and kept bugging me if I ate. Any polite way to handle this?This is another one I think a lot of us may be encountering over the holidays. Some of the people hosting us may be on diets, and that’s going to be a drag. I think it’s important, as a guest in someone’s home, to stay aware of the amount of work they’re doing to host you with these meals. There is a lot of labor being performed by your friend and by women in general around the holidays. Even if that labor comes with an infusion of diet culture, we want to be respectful of the labor and make it clear that we see the labor. To that end, I think one easy solution might be to say, “You know, you did so much to host us last time, we are so grateful. This time, when we come to stay, please let us buy the groceries!” And go and buy groceries and take her list and buy whatever she needs for cooking Christmas dinner, but also buy food you want to have in the house. Buy the food that you like to have for breakfast, or some snacks you want to have on hand. To be honest, this may still be super stressful to her because people who are restricting are often very anxious about having more food in the house. But I think if you keep framing it as, “we want to take all this work of hosting off your shoulders, you don’t need to feed us every meal,” that makes it easier for her. And at least you’re acknowledging her labor even while you’re also meeting your own needs. If buying all the groceries isn’t an option, pitch in to help with the cooking as much as you can. If you’re staying for more than just Christmas Day, say, “Okay, you’re cooking Christmas dinner, but can we please handle breakfast that day? Or can we please make lunch the next day?” So you’re acknowledging her labor, you’re helping to reduce her labor, and then at the same time, you’re making sure there are a few meals in there that are going to have enough food and food that you like to eat, as well. If grocery shopping and cooking isn’t an option, I would offer to pick up takeout. Suggest eating out in restaurants for other meals. Go out and get bagels in the morning for breakfast. Look for other ways to bring in more food, not in a way that’s rejecting the food that she is making, but in a way that is supplementing. And then that way, when you are placing restaurant orders, you can order what you want and it’s really not her problem. If none of that feels like an option, or it helps but doesn’t help that much, you can also pack some snacks to keep in your room or wherever you’re staying. So if she makes a very sad diet-y dinner, you can at least go have some chips or some granola bars afterwards and not be starving. That’s awkward and it doesn’t feel great, but if you do that, do not feel ashamed about the eating you’re doing that as a way of managing your own self care during the holidays. Holidays are stressful for a million different reasons. You not having enough to eat is not going to make it better. As for her comments bugging you about what you eat, I think that’s another thing where setting a really friendly boundary, maybe over email before you get there or the first time the comment comes up, could be helpful. You can say something like, “Our bodies are all different. We just need different amounts of food.” Just make it clear that you’re not going to get into a nickel and dime-ing conversation about she’s eating this way or you’re eating that way. Sometimes people start to have this diet talk war, where they’re comparing health strategies, and that’s not at all helpful. So make it clear, you’re not here for that. However you eat, you’re not going to defend it to her. And you’d really rather talk about other things, it’s more interesting. It sounds like she’s deep in her own struggle here. So anything she does say about your eating is a reflection of her own anxiety, it is not actually about you, even though it’s going to feel like it’s about you. Just remember, if you want to take seconds at a meal, if you want to order something different, if you suggest going over to another friend’s house, because that way you’ll get a meal you like, you don’t owe her an explanation for that. You can just say, “Oh, this is so delicious. I’m excited to eat it. So and so’s a great cook,” and leave it at that.Okay, and now we are going to wrap up with a segment that I think is going to be a regular feature on solo episodes, called, “Can my kid eat that?” And the answer is always going to be yes! I get a version of this question every single week, so I’m going to keep answering it every time we do these episodes because I get it. I get this anxiety and I think it’s really important that we keep speaking to it. So this week’s can my kid eat that is: Q: I have a question that I am truly confused about. How many days a week can my newly two year old toddler have an ice cream cone as a snack or dessert? He is obsessed. He created his own sign language for it. He brings books open to the page with a picture of an ice cream. Not that it matters, but he’s under 5% for height and weight. So I usually give him whatever he wants. I just have all of the voices in my head on this. First: It doesn’t matter that he’s under 5% for height or weight. Yes, your child can have ice cream every day for a snack or dessert. If your child is in the zero percentile if your child is in the 99th percentile. The food we serve our children is not dependent on their body size, ever. How many days a week can your two year old have ice cream? Seven. There are seven days in a week, your child can have ice cream seven days a week. There is no law against this. Yes, you can serve ice cream every day. I say this as someone who did serve my two year old ice cream every day. My younger daughter was two in the summer of 2020 When we were in lockdown, and I was stuck at home with two children and zero childcare and nowhere to go and nothing to do. We had “ice cream o’clock” every afternoon on our front porch. The reason we did this was because as the weather started warming up, my kids were both asking for ice cream pretty often and fixated on when we would have ice cream again. I realized they had a scarcity mindset about it just because when it’s cold, we don’t eat ice cream. So then when it’s warm, and we start eating ice cream again, it’s super exciting, and they want to have it all the time. So we made ice cream o’clock a daily thing and we ate it every single day. After about three weeks, they were completely over it, they would leave it to melt in puddles while they went off to play. It was not a concern. We kind of switched it to popsicles, sometimes ice cream sandwiches, sometimes they didn’t want ice cream and they had a different snack. And the issue completely faded. And that was true for the two year old and for the then-six year old. So them being a younger toddler doesn’t impact this they will be able to adjust and habituate to having access to the food just as well as an older kid. I would make it a specific ritual like that though, because you can tell him this is the time we will have ice cream. And you don’t have to have ice cream for breakfast, lunch, and dinner and every snack. You can say “Oh, I know you love ice cream so much” when he makes his little sign (by the way, that’s adorable.) When he makes his ice cream sign or shows you the book with ice cream, say “Yes, I can’t wait! We’re going to have ice cream after your nap.” Tie it to something he can really understand because at two he doesn’t grasp the schedule well and that’s why he’s asking so often, as well. So, hearing we’ll have it tomorrow or we’ll have it this weekend is probably too vague and too far off for him.Thanks so much for listening to Burnt Toast!Once again, if you’d like to support the show, please subscribe for free in your podcast player and tell a friend about this episode. And consider a paid subscription to the Burnt Toast newsletter. It’s just $5 per month or $50 for the year. You get a ton of cool perks and you keep this space ad and sponsor free.The Burnt Toast Podcast is produced and hosted by me, Virginia Sole-Smith. You can follow me on Instagram or Twitter.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Our theme music is by Jeff Bailey and Chris Maxwell.Tommy Harron is our audio engineer.Thanks for listening and for supporting independent anti diet journalism. I’ll talk to you soon. Thank you for subscribing. Leave a comment or share this episode.</itunes:subtitle>
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      <title>&quot;Healthcare for Fat People is Based on the Premise that it&apos;s Acceptable to Kill Us to Make Us Thin.&quot;</title>
      <description><![CDATA[<p><strong>Hello, and welcome to another audio version of Burnt Toast!</strong></p><p>Today, I am so so thrilled to be chatting with Ragen Chastain, who is a professional speaker and writer, trained researcher, and co-author of <a href="https://haeshealthsheets.com/the-health-sheet-library/" target="_blank">The HAES Health Sheets</a>. Ragen is also a multi-certified health and fitness professional, and a queer fat woman. Ragen, thank you so much for being here!<br /></p><p><strong>Ragen</strong></p><p>Thanks for having me. I love your work so much. I’m giddy as a school girl! </p><p><strong>Virginia</strong></p><p>Ragen and I have been in each other’s orbits for a very long time. We were talking about something that we worked on where the website doesn’t even exist anymore. </p><p><strong>Ragen</strong></p><p>Virginia gave me my very first paid freelance work in this space. She was leaving a platform and recommended me, so she’s been supporting my work, and just be an awesome leader in her own right, for a long time.</p><p><strong>Virginia</strong></p><p>That’s very lovely of you to say. When I first found your work in the mid-2000s you were extremely patient with my learning curve. </p><p>For folks who don’t know, Ragen created the beloved fat activism blog <a href="https://danceswithfat.org/" target="_blank">Dances With Fat</a>. She is now writing a Substack called <a href="https://weightandhealthcare.substack.com/" target="_blank">Weight and Healthcare</a>. So let’s start with that, Ragen. You have this amazing blog, you’ve been doing it forever, you have, I don’t even know, 1000 posts there. What inspired you to also say I need a newsletter?</p><p><strong>Ragen</strong></p><p>I started <a href="https://danceswithfat.org/" target="_blank">Dances With Fat</a> in 2009. There are a little over 1800 posts on there now. In the same year, I started doing talks for healthcare professionals around working with higher weight patients: Best practices, weight, stigma, weight science, health care. I wrote about that on <a href="https://danceswithfat.org/" target="_blank">Dances With Fat</a>, but recently I’ve started to do more of that work and to do it at a higher level, and when I’m talking with a VP of a major healthcare group, sending them to Dances with Fat is not ideal, even though I’m very proud of that blog. It’s not quite the the thing that they’re looking for. </p><p>I knew about Substack and I knew about Burnt Toast, so I reached out to Virginia, who helped give me a sense of how Substack worked. It seemed like a really good platform for this type of work. I got a little logo made from <a href="https://www.tonitails.com/" target="_blank">Toni Tails</a>, a little researcher Ragen icon, and then put together some of the posts from Dances With Fat that were classics. Now I’m going to be writing new stuff, as well. </p><p><strong>Virginia</strong></p><p>I sort of love the idea of healthcare CEOs going to Dances With Fat. It gives me a lot of joy. But it’s a smart activism strategy to have it all in one place. </p><p>We’re recording this, I should say, right after your first launch week. So you’ve been putting up a lot of pieces that I will be linking to forever. You are covering these really fundamental questions that can be kind of exasperating, like, “This question is coming up <em>again</em>?” But for people who are new to challenging this huge paradigm, you do have to start with these fundamental questions and grapple with stuff. </p><p><strong>One question people often ask is, “Isn’t obesity a disease?” So, walk us through it, Ragen.</strong></p><p><strong>Ragen</strong></p><p>This is something that has been coming up more and more, this idea that just existing in a fat body is a chronic lifelong health condition for which people should get treatment. This has been pushed for a while now by people who sell dangerous and expensive “treatments” for weight loss. </p><p>I first started seeing it happening in the most insidious way, with organizations that claim to be advocacy organizations—like the Obesity Action Coalition—but that are actually well-funded by diet drug manufacturers and weight loss surgery purveyors. </p><p>For the diet drugs, for example, their product doesn’t work long term. People gain the weight back as soon as they go off the drugs. So the drug companies say, “Oh, well, it’s a chronic and lifelong condition, then we can just keep them on the drugs forever,” which is exactly what Novo Nordisk is doing, and why they’re pushing this so hard right now. </p><p><strong>It also expands their market to every fat person alive.</strong> That helps them with what is their golden goose, which is insurance coverage. They can’t get insurance to cover these things because they’re expensive and because they don’t work. So by saying, “Oh, well, it’s because you haven’t let us do it long enough,” they are expanding their market. </p><p>But that it doesn’t make any sense, and here’s why: <strong>Thin people get all the same health issues that fat people do.</strong> So, being thin can neither be a sure preventative nor a sure cure. That’s just not how that works. This idea that if fat people experience a health problem more often than thin people, then obviously their body size is the problem and making them thinner is the solution is not a science-based conclusion. </p><p>We have to look at what are the confounding variables that could be causing this? And in this case, weight cycling, weight stigma, and healthcare inequalities are well researched for their negative impacts on fat people’s health. And this idea of fat being a chronic condition increases those three things. I want to be super clear, there is no shame in having a health condition. There is no shame in seeking treatment. <strong>The shame here is trying to make simply existing</strong><em><strong> </strong></em><strong>a pathologized condition for which people can sell dangerous treatments that risk people’s lives for an outcome that isn’t shown to be positive.</strong> It’s actually shown to be harmful a lot of the time. </p><p>So, the AMA studied this. They had their Committee on Science of Public Health study whether or not being fat should be a disease and the committee came back and said no. And the AMA said, “Okay, well, thanks for your time, but we’re gonna go ahead and declare it a disease anyway.” </p><p><strong>Virginia</strong></p><p>I just want people to really take that in. <strong>The American Medical Association’s committee that was asked to study that question, should we medicalize weight higher body weights, said no, the evidence does not support that. And the AMA said, Okay, so we’re gonna do it.</strong> </p><p><strong>Ragen</strong></p><p>Yeah, it’s a “let me just take a minute to bang my head on the desk and then I’ll complete this post that I’m writing” sort of situation.</p><p>It’s important because this seems so science-y and medical-y, right? BMI is an equation and that’s math and math is science. We have these words like “obesity” that pathologize body size, and that can sound really legitimate, right? But then you start digging and learn that Body Mass Index is just a complicated ratio of weight and height that is racist in its origins. Sabrina String’s <em>Fearing the Black Body</em> and Da'Shaun Harrison’s <em>Belly of the Beast</em> are books I recommend to everyone to read about this and other racism and body size intersections. </p><p>The term obesity comes from a Latin word meaning “to eat until fat.” This is not science. It’s a term that was created to pathologize bodies. It was invented for that purpose. The AMA saying, “Oh, yes, this is this constitutes a chronic health condition or disease,” sounds very science-y until you find out that the actual science had to be ignored to make that happen.</p><p><strong>Virginia</strong></p><p>Yes and this “chronic lifelong condition” we’re talking about, the treatments that they are pushing actually exacerbate the condition, because the condition is living with weight stigma, living with social inequities around health care, all of these other issues that these treatments further. <strong>Fat is not a chronic lifelong health condition.</strong></p><p><strong>Ragen</strong></p><p>It really isn’t. It’s gotten out that intentional weight loss interventions fail the vast majority of the time. The majority of the time weight loss has the opposite of the intended effect, right? People gain back all of their weight and up to 66% of people gain back more than they lost. But the response wasn’t, “Hey, there’s a mountain of evidence that shows that there are better ways to support the health of fat people than trying to make them lose weight.” The suggestion was, “Well, then let’s do it harder, and more and more dangerously.” And that’s what we’re seeing with the pharmaceuticals. <strong>That’s what we’re seeing with the surgery. We’re getting healthcare for fat people based on the premise that it is acceptable to kill fat people in an effort to make them thin.</strong></p><p><strong>Virginia</strong></p><p>And yet they’re saying we need to get insurance coverage for these things, even though they don’t work. They frame that as an example of the stigma. They’re like, “Look, it’s so misunderstood that the insurance companies won’t even pay for these treatments that these people desperately need.” They don’t see the inherent disconnect there. </p><p><strong>Ragen</strong></p><p>I’m going to say they <em>aggressively</em> don’t see the disconnect, possibly negligently, purposefully don’t see it. They’re saying, <strong>“We don’t want to stigmatize fat people, we just want to eradicate them from the earth and make sure no more ever exist.”</strong> That’s not an anti-stigma message. It’s a profitable one. One of the things that frustrates me is the way that they are co-opting the rhetoric of anti-weight stigma, which the fat liberation community has spent so long trying to get out there, and then using that to sell even more dangerous intentional weight loss methods. It is super gross.</p><p>They are creating weight stigma and then selling their dangerous product as a “solution.” It’s this idea that if you don’t want to be oppressed, you should change yourself to suit your oppressors.</p><p><strong>Virginia</strong></p><p><strong>That’s what I want my kids to learn: Make the bully like you better.</strong></p><p><strong>Ragen</strong></p><p>Give them your lunch money, and maybe they’ll stop beating you up! It’s not a perfect comparison, obviously, but as someone who is both queer and fat and who came out in the mid-90s in Texas, I see parallels between that and this idea of just doing whatever dangerous thing you need to do to make yourself straight, so that you don’t experience homophobia; this idea of changing yourself to move yourself out of the oppressed category, rather than fighting oppression. <strong>I spent years fighting my body on behalf of weight stigma. Weight stigma is real and weight stigma does real harm, including to me, but now I fight weight stigma on behalf of my body</strong>.</p><p><strong>Virginia</strong></p><p>That’s a really helpful framing. </p><p>You  took one for the team by <a href="https://weightandhealthcare.substack.com/p/fat-people-healthcare-and-tax-dollars" target="_blank">taking on</a> one of the most common and irritating troll comments around fat activism: That all these fat people are a drain on the system because they’re costing us so much money in terms of tax dollars in health care. This is an argument that hits me really personally, not around weight, but I have a daughter with a chronic heart condition. I wrote <a href="https://slate.com/business/2017/01/what-will-happen-to-very-sick-children-if-obamacare-is-repealed.html" target="_blank">a piece for Slate</a> about the fact that we had $3 million in medical bills before she turned three years old. That’s why universal health care is essential, to help families avoid destroying themselves financially to save their children. <strong>The number one troll response I got was: “She’s a drain on the system. Some kids aren’t meant to live.”</strong></p><p><strong>Ragen</strong></p><p>In <a href="https://weightandhealthcare.substack.com/p/fat-people-healthcare-and-tax-dollars" target="_blank">the piece</a> I tackle that from two aspects: The reality and then if it were true that fat people are this drain on the system. </p><p>The first thing I always do when somebody comes at me with this “my tax dollars” argument is I say, “Well, I want to see your yes/no tax list.” They say, “What yes/no tax list?” And I say, “Oh, the one that shows all the things your taxes pay for broken down into what you do and don’t want to pay for, and the interventions you’re involved in for everything you don’t want to pay for.” </p><p>This isn’t about their tax dollars. This is about trying to find a justification for their fat bigotry. This is what they’ve arrived at that people sort of find acceptable. Like, “Oh, well, I’m paying for their health care.” But that’s what civilized societies do, right? I am paying for the health care of people who jumped out of helicopters wearing skis and people whose attempts to climb mountains are dramatically unsuccessful. I <em>want</em> to do that. </p><p>Anytime you say, “Okay, this group of people who we can identify by sight is a drain on society and we should eradicate them to make things cheaper for everyone,” you have gone down a bad bad road. This is a straight up eugenics argument. We have to really recognize that. </p><p>I find that people who want to say this about me don’t want other people to be doing it to them. Whether they are a raw foods vegan or a keto or paleo person, they believe that they’re right, and they are not interested in other points of view. This is where it really starts to break down. <strong>Who gets to decide for all of us? If somebody finds that, for example, a raw food vegan diet is the most healthy, do we all have to do that?</strong> </p><p><strong>Virginia</strong></p><p>And do we all have to do that in order to access healthcare? <strong>What do we owe in order to access healthcare?</strong></p><p><strong>Ragen</strong></p><p>Exactly. This is a really dangerous argument that’s being made by people flippantly, in many cases, just to justify discriminating against fat people, just to justify their weight bigotry. They don’t follow it to the end of where that goes. So that’s really dangerous. And also, fat people pay taxes, too. My taxes go to fund a government war on “obesity” that makes my life terrible and has negative impacts on my health. In general, this argument, when you scratch the surface even a little bit, just becomes a thin veil for fat bigotry that is unsupportable by any kind of evidence.</p><p><strong>Virginia</strong></p><p>And ableism! It’s saying that the only people worthy of health care are people who are making virtuous choices that we approve of or who won the genetic lottery and don’t really need health care. What strikes me when it’s levied against fat folks is that it’s often because people are blaming people for their body size and assuming that it’s your lifestyle that led to this, as opposed to the fact that people just come in different body sizes. With something like my daughter, you can’t say, “The baby’s responsible for her heart condition, but we still don’t want to pay for it.” Either way, it becomes this ableist thing to say some lives are more valuable because they have this genetic luck. </p><p><strong>Ragen</strong></p><p>There are a lot of places where the intersections of ableism and healthism and fatphobia come together, and this is certainly one. One of the things that is also frustrating is that the idea of body size as a choice is obviously really problematic, but even if we believed that that was true, <strong>also a choice is playing sports, which cost billions of dollars in sports injuries every year that are completely unnecessary.</strong> Research shows that moderate walking gives us the health benefits that can come out of movement, so nobody needs to be playing sports.</p><p><strong>Virginia</strong></p><p>I love this so much as someone who just hates sports.</p><p><strong>Ragen</strong></p><p>I’m someone who loves sports and who does ridiculous fitness-y things. </p><p>Just to be super clear, health and fitness, by any definition, is not an obligation, not a barometer of worthiness, not entirely within our control. There is this good fatty / bad fatty thing, so I always want to be clear that <strong>completing a marathon or having a Netflix marathon are morally equivalent activities</strong>. I’ve done both, so I can tell you for sure. So, it’s not about that, but I enjoy fitness. </p><p><strong>I’m also aware that when you go to a triathlon or when you watch the CrossFit Games and people have an exoskeleton of physio tape, that’s a lot of injuries that people don’t need to have in their lives, but they’re choosing that lifestyle.</strong> Shaq got knee surgery even though he for sure caused his knee problem and was going right back to the lifestyle that caused it. </p><p>The NFL was created to risk people’s short and long term mental and physical health in the hopes that one day their team will score enough points to get a shiny piece of jewelry. You’re allowed to do that, but let’s not act like it prioritizes health because it doesn’t. This is a whole group of people purposefully not prioritizing their health and the average player is broke by two years out of the league. </p><p><strong>Virginia</strong></p><p><a href="https://weightandhealthcare.substack.com/p/its-the-diet-that-fail-not-the-patients" target="_blank">Another piece I love</a> is where you break down why diets fail. A line that really jumped out to me, in your piece, is “<strong>the entire basis of prescribing weight loss for greater health is built on the decidedly unscientific premise that if we make fat people look like thin people, they will have the same health outcomes.</strong>” </p><p><strong>Ragen</strong></p><p>When I did my original literature review of weight loss, looking for the best diet, I was still in diet culture, but my background is research methods and statistics and I’d never really researched this. I had been yo-yo dieting for years. I decided to read every study and break it down and find the best diet. What I found was that, as you said, there wasn’t a single study were more than a tiny fraction of people were succeeding at long term, significant weight loss. <strong>The thing that really blew me away was that there wasn’t a single study that showed that the people who were successful had better out health outcomes or similar health outcomes to thin people.</strong> That study doesn’t exist, in large part because there aren’t enough people who are successful to commission such a study.</p><p><strong>Virginia</strong></p><p>It’s hard to do research on unicorns.</p><p><strong>Ragen</strong></p><p>The National Weight Control Registry tried it, they’ve got 10,000 successes since 1994. There have been over a billion attempts, but okay. What they found were just some commonalities among outliers. 98% of the people who have lost 30 pounds and kept it off for a year ate breakfast. They don’t know how many of the other billion also ate breakfast. </p><p><strong>Virginia</strong></p><p>A lot of us eat breakfast without successfully losing weight. </p><p><strong>Ragen</strong></p><p>Had I turned in the study plan of the National Weight Control Registry research in my freshman year research methods class, the dean would have been telling me, “There are a lot of majors here and I think you should choose another one because you don’t understand this at a pretty basic level.” </p><p><strong>We know that cis male pattern baldness is highly correlated with cardiac incidents. So it would be like if they stopped there and said, “We have to get these people to grow hair” And when their initial attempts didn’t work, they were like, “We need more dangerous ways to grow hair! Drugs and surgeries and a war on baldness!”</strong>  That is exactly what they did when it came to weight and health. They simply stopped and those who didn’t stop are getting ignored. Lucy Aphramor did <a href="https://link.springer.com/article/10.1186/1475-2891-9-30" target="_blank">an incredible paper about the validity of the research within dietetic articles</a>. It’s a great piece and I recommend it for people who are trying to look into this. </p><p><strong>Virginia</strong></p><p>I’m thinking of a doctor I saw when I was six months postpartum and my baby wasn’t sleeping through the night. The doctor was concerned about my weight. She was like, “Oh, well, I walked an hour a day when I had a newborn.” And I was like, “That’s nice for you, but I have a job and two children and I don’t have an hour to walk. If I had an hour to walk, I would sleep.” It’s just not realistic. </p><p>A friend of mine was just telling me that she’s pursuing treatment for various medical conditions and the guy was like, “Intermittent fasting will solve all your problems.” And she’s like, “I am parenting and working full time, during a pandemic. I have two chronic conditions. Starvation is not a great way for me to go.” The way that diet and fatphobia show up in the healthy habits conversation feels really problematic to me. It ends up becoming another form of shame and stigma. </p><p><strong>What can we do, as patients, to advocate for ourselves in these conversations?</strong> </p><p><strong>Ragen</strong></p><p>One way to go is to try to bypass it. <strong>My magic question is, “What would you recommend to a thin person in this situation?”</strong> Often that bypasses some of the fatphobia and some of the recommending of healthy habits just because they believe if you did them, you would lose weight. </p><p>I was at a regular physical with a new doctor and at the end he said, “I just need you to do something for me and it’s going to be so hard. So hard. But if you can do it, it is going to change your life.” And he said, “I just need you to start walking ten minutes a day.” And to his credit, ten minutes a day is reasonable! He didn’t say you have to walk an hour, like your doctor said. But I was training for my first marathon and I had done eighteen miles the night before. So I told him that and said, “I’d be glad to do ten minutes a day because I’m going to claw back a lot of time that way, but I don’t think it’s going to meet my goals at all.” And he said, “Look, you don’t have to lie about it if you’re not going to do it.” </p><p>So one thing to always know is that this isn’t your fault. This shouldn’t be happening. <strong>You can’t make a doctor practice ethical, evidence-based medicine.</strong> </p><p>I also teach ego management techniques—because I live in LA, I can fire a doctor a day, and I will, there there are tons of them around—but if someone lives in a rural area and there’s only one doctor, they have different options. </p><p>So you can say things like, “oh, I’m actually already doing a weight loss diet, and I’ve lost some weight, but it hasn’t really helped.” This doesn’t have to be true, by the way. Then you say, “What would you do for a thin person? Let’s try that as well.” Like, “Sure, I’m gonna take this diet advice you’re giving me and I can’t wait to put food in baggies of certain caloric amounts. I’m super excited. But in the meantime my cousin had this and she was given this medication.” <strong>When a thin person gets an evidence based treatment for their symptoms and a fat person gets a diet, it delays them getting that evidence based treatment for who knows how long. </strong>Probably forever, because that diet isn’t gonna work. So, unless the doctor says, “Okay, this isn’t working, I’ll give you the treatment,” it can delay treatment forever. The person maybe doesn’t go back. This is just one of the ways that these healthcare inequalities impact fat people’s health. </p><p>Just to be clear, don’t do the diet. And I also want to be clear that lying to your healthcare practitioner is not ideal. Ideally, you wouldn’t need to do that. <strong>The fact is that weight stigma in healthcare forces fat people to make some really difficult choices that we shouldn’t have to make.</strong> This is one of them. </p><p>In the past when I needed care and was not been able to get it, I said, “I already lost 75 pounds. It hasn’t helped at all. What else is there? What else do you have?” That was, in that moment, effective. Suddenly I’m somebody who is compliant and deserves ethical, evidence-based care. But what they recommended was also recommendable ten minutes before, when I was just fat. Our choices are often not ideal.</p><p><strong>Virginia</strong></p><p>It’s frustrating because you are then stuck needing to play into that “good fatty” stereotype. But if that gets you the treatment you need and it’s a way to preserve your mental health through the shitty ordeal, then it’s worth doing.</p><p><strong>Ragen</strong></p><p>A lot of privilege goes into this too. Not just good fatty privilege, but like as a white, cisgender, currently able-bodied, currently neurotypical person. For those with multiple marginalizations, for those who are higher weight, these solutions are less effective because of intersectional oppression and because of the greater oppression that higher weight people face. That’s a your-mileage-may-vary-due-to-oppression -situation.</p><p><strong>Virginia</strong></p><p>The <a href="https://haeshealthsheets.com/" target="_blank">HAES health sheet website</a> that you’ve put together, is a phenomenal resource for folks. Ragen worked with <a href="https://mosaiccarenc.com/our-team/" target="_blank">Dr. Louise Metz</a> and <a href="https://tianadodson.com/" target="_blank">Tiana Dodson</a>, who are amazing as well. They’ve put together this whole library of  different health conditions and information on the weight inclusive approach to this health condition, as opposed to the weight-loss-centered approach that many doctors take. If you’re preparing for a medical encounter, this is a great place to go and prep yourself for what’s to come. </p><p>So we’re gonna wrap up with our recommendation segment. It can be about a product anything and experience you’ve had recently so, Regan, what have you got for us?</p><p><strong><br /></strong><strong>Ragen</strong></p><p><strong>I have for you Latoya Shauntay Snell’s </strong><strong><a href="https://www.runningfatchef.com/rfcpodcast.html" target="_blank">Running Fat Chef</a></strong><strong> podcast.</strong> Latoya Shauntay Snell is this incredible, Black, fat, disabled athlete and activist. She put together this podcast with different athletes talking about the intersections of weight stigma and fitness in the athletic world and how to overcome that. I love all of her work, and her podcast is incredible.</p><p><strong>Virginia</strong></p><p>That sounds phenomenal. I will definitely be subscribing and downloading immediately. That’s an awesome recommendation. </p><p>Mine is a little more out of left field, given the whole context of our conversation, but very much in the field for the context of my life right now. It is a parenting book I’m finding very helpful called <em><a href="https://bookshop.org/books/why-is-my-child-in-charge-a-roadmap-to-end-power-struggles-increase-cooperation-and-find-joy-in-parenting-young-children/9781538149003" target="_blank">Why Is My Child in Charge?</a></em><a href="https://bookshop.org/books/why-is-my-child-in-charge-a-roadmap-to-end-power-struggles-increase-cooperation-and-find-joy-in-parenting-young-children/9781538149003" target="_blank"> by Claire Lerner</a>. If you have a preschooler or a toddler who is often trying to be in charge of your life this book is great. I am not a big fan of parenting writing, which is weird to say since I get labeled as parenting writer, but it’s true. Melinda Wenner Moyer, who’s a friend and parenting writer I love, actually loaned me her copy because I was texting her about various tantrums happening in the house. </p><p>Lerner frames parenting as understanding that you cannot control your child’s behavior. So your job is not to persuade them to agree with every rule you make or to get them to change their minds about stuff, but actually to keep providing the framework they need to be loved and nurtured without needing to stay up an hour past bedtime and ruin your life.</p><p>It actually applies to a lot, like what we were just talking about with doctors, you can’t change their minds either. It’s a useful message for going through life. I’m not here to  change other people’s behavior. I’m just here to set my boundaries and set the framework I need to function. It’s been very helpful for me with a certain four year old at the moment. </p><p>(<em><strong>Virginia Note:</strong></em><em> I finished the book after recording this episode and sadly, cannot recommend the chapter on mealtimes. But the rest is still great!)</em></p><p><strong>Ragen</strong></p><p>I feel like I need to read it for my little Maltese. We named him after three drag queens and he acts like it. Don’t name your dog after three drag queens.</p><p><strong>Virginia</strong></p><p>We also have a dog whose behavior I cannot control, but I can control the framework. Alright Ragen, where can Burnt Toast fans find more of your work?</p><p><strong>Ragen</strong></p><p>So my newsletter is <a href="https://weightandhealthcare.substack.com/" target="_blank">Weight and Health Care</a>. You had mentioned the <a href="https://haeshealthsheets.com/" target="_blank">HAES Health Sheets</a> and then <a href="https://danceswithfat.org/" target="_blank">Dances with Fat</a>. I also do a <a href="https://danceswithfat.org/monthly-online-workshops/" target="_blank">monthly workshop</a> and the one coming up is on dealing with fatphobia at the holidays. We will be talking a lot about how we can’t control their people’s behavior but we can control our reactions and boundary setting. If you go to <a href="https://danceswithfat.org/" target="_blank">Dances with Fat</a>, you’ll also find all of my social media and past writing outside of the healthcare sphere. </p><p><strong>Virginia</strong></p><p>Awesome. Ragen, thank you so much for doing this.</p><p>Thank you all so much for listening to Burnt Toast! </p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><br /><br />Thank you for subscribing. Leave a comment or share this episode.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 2 Dec 2021 16:30:39 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Hello, and welcome to another audio version of Burnt Toast!</strong></p><p>Today, I am so so thrilled to be chatting with Ragen Chastain, who is a professional speaker and writer, trained researcher, and co-author of <a href="https://haeshealthsheets.com/the-health-sheet-library/" target="_blank">The HAES Health Sheets</a>. Ragen is also a multi-certified health and fitness professional, and a queer fat woman. Ragen, thank you so much for being here!<br /></p><p><strong>Ragen</strong></p><p>Thanks for having me. I love your work so much. I’m giddy as a school girl! </p><p><strong>Virginia</strong></p><p>Ragen and I have been in each other’s orbits for a very long time. We were talking about something that we worked on where the website doesn’t even exist anymore. </p><p><strong>Ragen</strong></p><p>Virginia gave me my very first paid freelance work in this space. She was leaving a platform and recommended me, so she’s been supporting my work, and just be an awesome leader in her own right, for a long time.</p><p><strong>Virginia</strong></p><p>That’s very lovely of you to say. When I first found your work in the mid-2000s you were extremely patient with my learning curve. </p><p>For folks who don’t know, Ragen created the beloved fat activism blog <a href="https://danceswithfat.org/" target="_blank">Dances With Fat</a>. She is now writing a Substack called <a href="https://weightandhealthcare.substack.com/" target="_blank">Weight and Healthcare</a>. So let’s start with that, Ragen. You have this amazing blog, you’ve been doing it forever, you have, I don’t even know, 1000 posts there. What inspired you to also say I need a newsletter?</p><p><strong>Ragen</strong></p><p>I started <a href="https://danceswithfat.org/" target="_blank">Dances With Fat</a> in 2009. There are a little over 1800 posts on there now. In the same year, I started doing talks for healthcare professionals around working with higher weight patients: Best practices, weight, stigma, weight science, health care. I wrote about that on <a href="https://danceswithfat.org/" target="_blank">Dances With Fat</a>, but recently I’ve started to do more of that work and to do it at a higher level, and when I’m talking with a VP of a major healthcare group, sending them to Dances with Fat is not ideal, even though I’m very proud of that blog. It’s not quite the the thing that they’re looking for. </p><p>I knew about Substack and I knew about Burnt Toast, so I reached out to Virginia, who helped give me a sense of how Substack worked. It seemed like a really good platform for this type of work. I got a little logo made from <a href="https://www.tonitails.com/" target="_blank">Toni Tails</a>, a little researcher Ragen icon, and then put together some of the posts from Dances With Fat that were classics. Now I’m going to be writing new stuff, as well. </p><p><strong>Virginia</strong></p><p>I sort of love the idea of healthcare CEOs going to Dances With Fat. It gives me a lot of joy. But it’s a smart activism strategy to have it all in one place. </p><p>We’re recording this, I should say, right after your first launch week. So you’ve been putting up a lot of pieces that I will be linking to forever. You are covering these really fundamental questions that can be kind of exasperating, like, “This question is coming up <em>again</em>?” But for people who are new to challenging this huge paradigm, you do have to start with these fundamental questions and grapple with stuff. </p><p><strong>One question people often ask is, “Isn’t obesity a disease?” So, walk us through it, Ragen.</strong></p><p><strong>Ragen</strong></p><p>This is something that has been coming up more and more, this idea that just existing in a fat body is a chronic lifelong health condition for which people should get treatment. This has been pushed for a while now by people who sell dangerous and expensive “treatments” for weight loss. </p><p>I first started seeing it happening in the most insidious way, with organizations that claim to be advocacy organizations—like the Obesity Action Coalition—but that are actually well-funded by diet drug manufacturers and weight loss surgery purveyors. </p><p>For the diet drugs, for example, their product doesn’t work long term. People gain the weight back as soon as they go off the drugs. So the drug companies say, “Oh, well, it’s a chronic and lifelong condition, then we can just keep them on the drugs forever,” which is exactly what Novo Nordisk is doing, and why they’re pushing this so hard right now. </p><p><strong>It also expands their market to every fat person alive.</strong> That helps them with what is their golden goose, which is insurance coverage. They can’t get insurance to cover these things because they’re expensive and because they don’t work. So by saying, “Oh, well, it’s because you haven’t let us do it long enough,” they are expanding their market. </p><p>But that it doesn’t make any sense, and here’s why: <strong>Thin people get all the same health issues that fat people do.</strong> So, being thin can neither be a sure preventative nor a sure cure. That’s just not how that works. This idea that if fat people experience a health problem more often than thin people, then obviously their body size is the problem and making them thinner is the solution is not a science-based conclusion. </p><p>We have to look at what are the confounding variables that could be causing this? And in this case, weight cycling, weight stigma, and healthcare inequalities are well researched for their negative impacts on fat people’s health. And this idea of fat being a chronic condition increases those three things. I want to be super clear, there is no shame in having a health condition. There is no shame in seeking treatment. <strong>The shame here is trying to make simply existing</strong><em><strong> </strong></em><strong>a pathologized condition for which people can sell dangerous treatments that risk people’s lives for an outcome that isn’t shown to be positive.</strong> It’s actually shown to be harmful a lot of the time. </p><p>So, the AMA studied this. They had their Committee on Science of Public Health study whether or not being fat should be a disease and the committee came back and said no. And the AMA said, “Okay, well, thanks for your time, but we’re gonna go ahead and declare it a disease anyway.” </p><p><strong>Virginia</strong></p><p>I just want people to really take that in. <strong>The American Medical Association’s committee that was asked to study that question, should we medicalize weight higher body weights, said no, the evidence does not support that. And the AMA said, Okay, so we’re gonna do it.</strong> </p><p><strong>Ragen</strong></p><p>Yeah, it’s a “let me just take a minute to bang my head on the desk and then I’ll complete this post that I’m writing” sort of situation.</p><p>It’s important because this seems so science-y and medical-y, right? BMI is an equation and that’s math and math is science. We have these words like “obesity” that pathologize body size, and that can sound really legitimate, right? But then you start digging and learn that Body Mass Index is just a complicated ratio of weight and height that is racist in its origins. Sabrina String’s <em>Fearing the Black Body</em> and Da'Shaun Harrison’s <em>Belly of the Beast</em> are books I recommend to everyone to read about this and other racism and body size intersections. </p><p>The term obesity comes from a Latin word meaning “to eat until fat.” This is not science. It’s a term that was created to pathologize bodies. It was invented for that purpose. The AMA saying, “Oh, yes, this is this constitutes a chronic health condition or disease,” sounds very science-y until you find out that the actual science had to be ignored to make that happen.</p><p><strong>Virginia</strong></p><p>Yes and this “chronic lifelong condition” we’re talking about, the treatments that they are pushing actually exacerbate the condition, because the condition is living with weight stigma, living with social inequities around health care, all of these other issues that these treatments further. <strong>Fat is not a chronic lifelong health condition.</strong></p><p><strong>Ragen</strong></p><p>It really isn’t. It’s gotten out that intentional weight loss interventions fail the vast majority of the time. The majority of the time weight loss has the opposite of the intended effect, right? People gain back all of their weight and up to 66% of people gain back more than they lost. But the response wasn’t, “Hey, there’s a mountain of evidence that shows that there are better ways to support the health of fat people than trying to make them lose weight.” The suggestion was, “Well, then let’s do it harder, and more and more dangerously.” And that’s what we’re seeing with the pharmaceuticals. <strong>That’s what we’re seeing with the surgery. We’re getting healthcare for fat people based on the premise that it is acceptable to kill fat people in an effort to make them thin.</strong></p><p><strong>Virginia</strong></p><p>And yet they’re saying we need to get insurance coverage for these things, even though they don’t work. They frame that as an example of the stigma. They’re like, “Look, it’s so misunderstood that the insurance companies won’t even pay for these treatments that these people desperately need.” They don’t see the inherent disconnect there. </p><p><strong>Ragen</strong></p><p>I’m going to say they <em>aggressively</em> don’t see the disconnect, possibly negligently, purposefully don’t see it. They’re saying, <strong>“We don’t want to stigmatize fat people, we just want to eradicate them from the earth and make sure no more ever exist.”</strong> That’s not an anti-stigma message. It’s a profitable one. One of the things that frustrates me is the way that they are co-opting the rhetoric of anti-weight stigma, which the fat liberation community has spent so long trying to get out there, and then using that to sell even more dangerous intentional weight loss methods. It is super gross.</p><p>They are creating weight stigma and then selling their dangerous product as a “solution.” It’s this idea that if you don’t want to be oppressed, you should change yourself to suit your oppressors.</p><p><strong>Virginia</strong></p><p><strong>That’s what I want my kids to learn: Make the bully like you better.</strong></p><p><strong>Ragen</strong></p><p>Give them your lunch money, and maybe they’ll stop beating you up! It’s not a perfect comparison, obviously, but as someone who is both queer and fat and who came out in the mid-90s in Texas, I see parallels between that and this idea of just doing whatever dangerous thing you need to do to make yourself straight, so that you don’t experience homophobia; this idea of changing yourself to move yourself out of the oppressed category, rather than fighting oppression. <strong>I spent years fighting my body on behalf of weight stigma. Weight stigma is real and weight stigma does real harm, including to me, but now I fight weight stigma on behalf of my body</strong>.</p><p><strong>Virginia</strong></p><p>That’s a really helpful framing. </p><p>You  took one for the team by <a href="https://weightandhealthcare.substack.com/p/fat-people-healthcare-and-tax-dollars" target="_blank">taking on</a> one of the most common and irritating troll comments around fat activism: That all these fat people are a drain on the system because they’re costing us so much money in terms of tax dollars in health care. This is an argument that hits me really personally, not around weight, but I have a daughter with a chronic heart condition. I wrote <a href="https://slate.com/business/2017/01/what-will-happen-to-very-sick-children-if-obamacare-is-repealed.html" target="_blank">a piece for Slate</a> about the fact that we had $3 million in medical bills before she turned three years old. That’s why universal health care is essential, to help families avoid destroying themselves financially to save their children. <strong>The number one troll response I got was: “She’s a drain on the system. Some kids aren’t meant to live.”</strong></p><p><strong>Ragen</strong></p><p>In <a href="https://weightandhealthcare.substack.com/p/fat-people-healthcare-and-tax-dollars" target="_blank">the piece</a> I tackle that from two aspects: The reality and then if it were true that fat people are this drain on the system. </p><p>The first thing I always do when somebody comes at me with this “my tax dollars” argument is I say, “Well, I want to see your yes/no tax list.” They say, “What yes/no tax list?” And I say, “Oh, the one that shows all the things your taxes pay for broken down into what you do and don’t want to pay for, and the interventions you’re involved in for everything you don’t want to pay for.” </p><p>This isn’t about their tax dollars. This is about trying to find a justification for their fat bigotry. This is what they’ve arrived at that people sort of find acceptable. Like, “Oh, well, I’m paying for their health care.” But that’s what civilized societies do, right? I am paying for the health care of people who jumped out of helicopters wearing skis and people whose attempts to climb mountains are dramatically unsuccessful. I <em>want</em> to do that. </p><p>Anytime you say, “Okay, this group of people who we can identify by sight is a drain on society and we should eradicate them to make things cheaper for everyone,” you have gone down a bad bad road. This is a straight up eugenics argument. We have to really recognize that. </p><p>I find that people who want to say this about me don’t want other people to be doing it to them. Whether they are a raw foods vegan or a keto or paleo person, they believe that they’re right, and they are not interested in other points of view. This is where it really starts to break down. <strong>Who gets to decide for all of us? If somebody finds that, for example, a raw food vegan diet is the most healthy, do we all have to do that?</strong> </p><p><strong>Virginia</strong></p><p>And do we all have to do that in order to access healthcare? <strong>What do we owe in order to access healthcare?</strong></p><p><strong>Ragen</strong></p><p>Exactly. This is a really dangerous argument that’s being made by people flippantly, in many cases, just to justify discriminating against fat people, just to justify their weight bigotry. They don’t follow it to the end of where that goes. So that’s really dangerous. And also, fat people pay taxes, too. My taxes go to fund a government war on “obesity” that makes my life terrible and has negative impacts on my health. In general, this argument, when you scratch the surface even a little bit, just becomes a thin veil for fat bigotry that is unsupportable by any kind of evidence.</p><p><strong>Virginia</strong></p><p>And ableism! It’s saying that the only people worthy of health care are people who are making virtuous choices that we approve of or who won the genetic lottery and don’t really need health care. What strikes me when it’s levied against fat folks is that it’s often because people are blaming people for their body size and assuming that it’s your lifestyle that led to this, as opposed to the fact that people just come in different body sizes. With something like my daughter, you can’t say, “The baby’s responsible for her heart condition, but we still don’t want to pay for it.” Either way, it becomes this ableist thing to say some lives are more valuable because they have this genetic luck. </p><p><strong>Ragen</strong></p><p>There are a lot of places where the intersections of ableism and healthism and fatphobia come together, and this is certainly one. One of the things that is also frustrating is that the idea of body size as a choice is obviously really problematic, but even if we believed that that was true, <strong>also a choice is playing sports, which cost billions of dollars in sports injuries every year that are completely unnecessary.</strong> Research shows that moderate walking gives us the health benefits that can come out of movement, so nobody needs to be playing sports.</p><p><strong>Virginia</strong></p><p>I love this so much as someone who just hates sports.</p><p><strong>Ragen</strong></p><p>I’m someone who loves sports and who does ridiculous fitness-y things. </p><p>Just to be super clear, health and fitness, by any definition, is not an obligation, not a barometer of worthiness, not entirely within our control. There is this good fatty / bad fatty thing, so I always want to be clear that <strong>completing a marathon or having a Netflix marathon are morally equivalent activities</strong>. I’ve done both, so I can tell you for sure. So, it’s not about that, but I enjoy fitness. </p><p><strong>I’m also aware that when you go to a triathlon or when you watch the CrossFit Games and people have an exoskeleton of physio tape, that’s a lot of injuries that people don’t need to have in their lives, but they’re choosing that lifestyle.</strong> Shaq got knee surgery even though he for sure caused his knee problem and was going right back to the lifestyle that caused it. </p><p>The NFL was created to risk people’s short and long term mental and physical health in the hopes that one day their team will score enough points to get a shiny piece of jewelry. You’re allowed to do that, but let’s not act like it prioritizes health because it doesn’t. This is a whole group of people purposefully not prioritizing their health and the average player is broke by two years out of the league. </p><p><strong>Virginia</strong></p><p><a href="https://weightandhealthcare.substack.com/p/its-the-diet-that-fail-not-the-patients" target="_blank">Another piece I love</a> is where you break down why diets fail. A line that really jumped out to me, in your piece, is “<strong>the entire basis of prescribing weight loss for greater health is built on the decidedly unscientific premise that if we make fat people look like thin people, they will have the same health outcomes.</strong>” </p><p><strong>Ragen</strong></p><p>When I did my original literature review of weight loss, looking for the best diet, I was still in diet culture, but my background is research methods and statistics and I’d never really researched this. I had been yo-yo dieting for years. I decided to read every study and break it down and find the best diet. What I found was that, as you said, there wasn’t a single study were more than a tiny fraction of people were succeeding at long term, significant weight loss. <strong>The thing that really blew me away was that there wasn’t a single study that showed that the people who were successful had better out health outcomes or similar health outcomes to thin people.</strong> That study doesn’t exist, in large part because there aren’t enough people who are successful to commission such a study.</p><p><strong>Virginia</strong></p><p>It’s hard to do research on unicorns.</p><p><strong>Ragen</strong></p><p>The National Weight Control Registry tried it, they’ve got 10,000 successes since 1994. There have been over a billion attempts, but okay. What they found were just some commonalities among outliers. 98% of the people who have lost 30 pounds and kept it off for a year ate breakfast. They don’t know how many of the other billion also ate breakfast. </p><p><strong>Virginia</strong></p><p>A lot of us eat breakfast without successfully losing weight. </p><p><strong>Ragen</strong></p><p>Had I turned in the study plan of the National Weight Control Registry research in my freshman year research methods class, the dean would have been telling me, “There are a lot of majors here and I think you should choose another one because you don’t understand this at a pretty basic level.” </p><p><strong>We know that cis male pattern baldness is highly correlated with cardiac incidents. So it would be like if they stopped there and said, “We have to get these people to grow hair” And when their initial attempts didn’t work, they were like, “We need more dangerous ways to grow hair! Drugs and surgeries and a war on baldness!”</strong>  That is exactly what they did when it came to weight and health. They simply stopped and those who didn’t stop are getting ignored. Lucy Aphramor did <a href="https://link.springer.com/article/10.1186/1475-2891-9-30" target="_blank">an incredible paper about the validity of the research within dietetic articles</a>. It’s a great piece and I recommend it for people who are trying to look into this. </p><p><strong>Virginia</strong></p><p>I’m thinking of a doctor I saw when I was six months postpartum and my baby wasn’t sleeping through the night. The doctor was concerned about my weight. She was like, “Oh, well, I walked an hour a day when I had a newborn.” And I was like, “That’s nice for you, but I have a job and two children and I don’t have an hour to walk. If I had an hour to walk, I would sleep.” It’s just not realistic. </p><p>A friend of mine was just telling me that she’s pursuing treatment for various medical conditions and the guy was like, “Intermittent fasting will solve all your problems.” And she’s like, “I am parenting and working full time, during a pandemic. I have two chronic conditions. Starvation is not a great way for me to go.” The way that diet and fatphobia show up in the healthy habits conversation feels really problematic to me. It ends up becoming another form of shame and stigma. </p><p><strong>What can we do, as patients, to advocate for ourselves in these conversations?</strong> </p><p><strong>Ragen</strong></p><p>One way to go is to try to bypass it. <strong>My magic question is, “What would you recommend to a thin person in this situation?”</strong> Often that bypasses some of the fatphobia and some of the recommending of healthy habits just because they believe if you did them, you would lose weight. </p><p>I was at a regular physical with a new doctor and at the end he said, “I just need you to do something for me and it’s going to be so hard. So hard. But if you can do it, it is going to change your life.” And he said, “I just need you to start walking ten minutes a day.” And to his credit, ten minutes a day is reasonable! He didn’t say you have to walk an hour, like your doctor said. But I was training for my first marathon and I had done eighteen miles the night before. So I told him that and said, “I’d be glad to do ten minutes a day because I’m going to claw back a lot of time that way, but I don’t think it’s going to meet my goals at all.” And he said, “Look, you don’t have to lie about it if you’re not going to do it.” </p><p>So one thing to always know is that this isn’t your fault. This shouldn’t be happening. <strong>You can’t make a doctor practice ethical, evidence-based medicine.</strong> </p><p>I also teach ego management techniques—because I live in LA, I can fire a doctor a day, and I will, there there are tons of them around—but if someone lives in a rural area and there’s only one doctor, they have different options. </p><p>So you can say things like, “oh, I’m actually already doing a weight loss diet, and I’ve lost some weight, but it hasn’t really helped.” This doesn’t have to be true, by the way. Then you say, “What would you do for a thin person? Let’s try that as well.” Like, “Sure, I’m gonna take this diet advice you’re giving me and I can’t wait to put food in baggies of certain caloric amounts. I’m super excited. But in the meantime my cousin had this and she was given this medication.” <strong>When a thin person gets an evidence based treatment for their symptoms and a fat person gets a diet, it delays them getting that evidence based treatment for who knows how long. </strong>Probably forever, because that diet isn’t gonna work. So, unless the doctor says, “Okay, this isn’t working, I’ll give you the treatment,” it can delay treatment forever. The person maybe doesn’t go back. This is just one of the ways that these healthcare inequalities impact fat people’s health. </p><p>Just to be clear, don’t do the diet. And I also want to be clear that lying to your healthcare practitioner is not ideal. Ideally, you wouldn’t need to do that. <strong>The fact is that weight stigma in healthcare forces fat people to make some really difficult choices that we shouldn’t have to make.</strong> This is one of them. </p><p>In the past when I needed care and was not been able to get it, I said, “I already lost 75 pounds. It hasn’t helped at all. What else is there? What else do you have?” That was, in that moment, effective. Suddenly I’m somebody who is compliant and deserves ethical, evidence-based care. But what they recommended was also recommendable ten minutes before, when I was just fat. Our choices are often not ideal.</p><p><strong>Virginia</strong></p><p>It’s frustrating because you are then stuck needing to play into that “good fatty” stereotype. But if that gets you the treatment you need and it’s a way to preserve your mental health through the shitty ordeal, then it’s worth doing.</p><p><strong>Ragen</strong></p><p>A lot of privilege goes into this too. Not just good fatty privilege, but like as a white, cisgender, currently able-bodied, currently neurotypical person. For those with multiple marginalizations, for those who are higher weight, these solutions are less effective because of intersectional oppression and because of the greater oppression that higher weight people face. That’s a your-mileage-may-vary-due-to-oppression -situation.</p><p><strong>Virginia</strong></p><p>The <a href="https://haeshealthsheets.com/" target="_blank">HAES health sheet website</a> that you’ve put together, is a phenomenal resource for folks. Ragen worked with <a href="https://mosaiccarenc.com/our-team/" target="_blank">Dr. Louise Metz</a> and <a href="https://tianadodson.com/" target="_blank">Tiana Dodson</a>, who are amazing as well. They’ve put together this whole library of  different health conditions and information on the weight inclusive approach to this health condition, as opposed to the weight-loss-centered approach that many doctors take. If you’re preparing for a medical encounter, this is a great place to go and prep yourself for what’s to come. </p><p>So we’re gonna wrap up with our recommendation segment. It can be about a product anything and experience you’ve had recently so, Regan, what have you got for us?</p><p><strong><br /></strong><strong>Ragen</strong></p><p><strong>I have for you Latoya Shauntay Snell’s </strong><strong><a href="https://www.runningfatchef.com/rfcpodcast.html" target="_blank">Running Fat Chef</a></strong><strong> podcast.</strong> Latoya Shauntay Snell is this incredible, Black, fat, disabled athlete and activist. She put together this podcast with different athletes talking about the intersections of weight stigma and fitness in the athletic world and how to overcome that. I love all of her work, and her podcast is incredible.</p><p><strong>Virginia</strong></p><p>That sounds phenomenal. I will definitely be subscribing and downloading immediately. That’s an awesome recommendation. </p><p>Mine is a little more out of left field, given the whole context of our conversation, but very much in the field for the context of my life right now. It is a parenting book I’m finding very helpful called <em><a href="https://bookshop.org/books/why-is-my-child-in-charge-a-roadmap-to-end-power-struggles-increase-cooperation-and-find-joy-in-parenting-young-children/9781538149003" target="_blank">Why Is My Child in Charge?</a></em><a href="https://bookshop.org/books/why-is-my-child-in-charge-a-roadmap-to-end-power-struggles-increase-cooperation-and-find-joy-in-parenting-young-children/9781538149003" target="_blank"> by Claire Lerner</a>. If you have a preschooler or a toddler who is often trying to be in charge of your life this book is great. I am not a big fan of parenting writing, which is weird to say since I get labeled as parenting writer, but it’s true. Melinda Wenner Moyer, who’s a friend and parenting writer I love, actually loaned me her copy because I was texting her about various tantrums happening in the house. </p><p>Lerner frames parenting as understanding that you cannot control your child’s behavior. So your job is not to persuade them to agree with every rule you make or to get them to change their minds about stuff, but actually to keep providing the framework they need to be loved and nurtured without needing to stay up an hour past bedtime and ruin your life.</p><p>It actually applies to a lot, like what we were just talking about with doctors, you can’t change their minds either. It’s a useful message for going through life. I’m not here to  change other people’s behavior. I’m just here to set my boundaries and set the framework I need to function. It’s been very helpful for me with a certain four year old at the moment. </p><p>(<em><strong>Virginia Note:</strong></em><em> I finished the book after recording this episode and sadly, cannot recommend the chapter on mealtimes. But the rest is still great!)</em></p><p><strong>Ragen</strong></p><p>I feel like I need to read it for my little Maltese. We named him after three drag queens and he acts like it. Don’t name your dog after three drag queens.</p><p><strong>Virginia</strong></p><p>We also have a dog whose behavior I cannot control, but I can control the framework. Alright Ragen, where can Burnt Toast fans find more of your work?</p><p><strong>Ragen</strong></p><p>So my newsletter is <a href="https://weightandhealthcare.substack.com/" target="_blank">Weight and Health Care</a>. You had mentioned the <a href="https://haeshealthsheets.com/" target="_blank">HAES Health Sheets</a> and then <a href="https://danceswithfat.org/" target="_blank">Dances with Fat</a>. I also do a <a href="https://danceswithfat.org/monthly-online-workshops/" target="_blank">monthly workshop</a> and the one coming up is on dealing with fatphobia at the holidays. We will be talking a lot about how we can’t control their people’s behavior but we can control our reactions and boundary setting. If you go to <a href="https://danceswithfat.org/" target="_blank">Dances with Fat</a>, you’ll also find all of my social media and past writing outside of the healthcare sphere. </p><p><strong>Virginia</strong></p><p>Awesome. Ragen, thank you so much for doing this.</p><p>Thank you all so much for listening to Burnt Toast! </p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><br /><br />Thank you for subscribing. Leave a comment or share this episode.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>&quot;Healthcare for Fat People is Based on the Premise that it&apos;s Acceptable to Kill Us to Make Us Thin.&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>Hello, and welcome to another audio version of Burnt Toast!Today, I am so so thrilled to be chatting with Ragen Chastain, who is a professional speaker and writer, trained researcher, and co-author of The HAES Health Sheets. Ragen is also a multi-certified health and fitness professional, and a queer fat woman. Ragen, thank you so much for being here!RagenThanks for having me. I love your work so much. I’m giddy as a school girl! VirginiaRagen and I have been in each other’s orbits for a very long time. We were talking about something that we worked on where the website doesn’t even exist anymore. RagenVirginia gave me my very first paid freelance work in this space. She was leaving a platform and recommended me, so she’s been supporting my work, and just be an awesome leader in her own right, for a long time.VirginiaThat’s very lovely of you to say. When I first found your work in the mid-2000s you were extremely patient with my learning curve. For folks who don’t know, Ragen created the beloved fat activism blog Dances With Fat. She is now writing a Substack called Weight and Healthcare. So let’s start with that, Ragen. You have this amazing blog, you’ve been doing it forever, you have, I don’t even know, 1000 posts there. What inspired you to also say I need a newsletter?RagenI started Dances With Fat in 2009. There are a little over 1800 posts on there now. In the same year, I started doing talks for healthcare professionals around working with higher weight patients: Best practices, weight, stigma, weight science, health care. I wrote about that on Dances With Fat, but recently I’ve started to do more of that work and to do it at a higher level, and when I’m talking with a VP of a major healthcare group, sending them to Dances with Fat is not ideal, even though I’m very proud of that blog. It’s not quite the the thing that they’re looking for. I knew about Substack and I knew about Burnt Toast, so I reached out to Virginia, who helped give me a sense of how Substack worked. It seemed like a really good platform for this type of work. I got a little logo made from Toni Tails, a little researcher Ragen icon, and then put together some of the posts from Dances With Fat that were classics. Now I’m going to be writing new stuff, as well. VirginiaI sort of love the idea of healthcare CEOs going to Dances With Fat. It gives me a lot of joy. But it’s a smart activism strategy to have it all in one place. We’re recording this, I should say, right after your first launch week. So you’ve been putting up a lot of pieces that I will be linking to forever. You are covering these really fundamental questions that can be kind of exasperating, like, “This question is coming up again?” But for people who are new to challenging this huge paradigm, you do have to start with these fundamental questions and grapple with stuff. One question people often ask is, “Isn’t obesity a disease?” So, walk us through it, Ragen.RagenThis is something that has been coming up more and more, this idea that just existing in a fat body is a chronic lifelong health condition for which people should get treatment. This has been pushed for a while now by people who sell dangerous and expensive “treatments” for weight loss. I first started seeing it happening in the most insidious way, with organizations that claim to be advocacy organizations—like the Obesity Action Coalition—but that are actually well-funded by diet drug manufacturers and weight loss surgery purveyors. For the diet drugs, for example, their product doesn’t work long term. People gain the weight back as soon as they go off the drugs. So the drug companies say, “Oh, well, it’s a chronic and lifelong condition, then we can just keep them on the drugs forever,” which is exactly what Novo Nordisk is doing, and why they’re pushing this so hard right now. It also expands their market to every fat person alive. That helps them with what is their golden goose, which is insurance coverage. They can’t get insurance to cover these things because they’re expensive and because they don’t work. So by saying, “Oh, well, it’s because you haven’t let us do it long enough,” they are expanding their market. But that it doesn’t make any sense, and here’s why: Thin people get all the same health issues that fat people do. So, being thin can neither be a sure preventative nor a sure cure. That’s just not how that works. This idea that if fat people experience a health problem more often than thin people, then obviously their body size is the problem and making them thinner is the solution is not a science-based conclusion. We have to look at what are the confounding variables that could be causing this? And in this case, weight cycling, weight stigma, and healthcare inequalities are well researched for their negative impacts on fat people’s health. And this idea of fat being a chronic condition increases those three things. I want to be super clear, there is no shame in having a health condition. There is no shame in seeking treatment. The shame here is trying to make simply existing a pathologized condition for which people can sell dangerous treatments that risk people’s lives for an outcome that isn’t shown to be positive. It’s actually shown to be harmful a lot of the time. So, the AMA studied this. They had their Committee on Science of Public Health study whether or not being fat should be a disease and the committee came back and said no. And the AMA said, “Okay, well, thanks for your time, but we’re gonna go ahead and declare it a disease anyway.” VirginiaI just want people to really take that in. The American Medical Association’s committee that was asked to study that question, should we medicalize weight higher body weights, said no, the evidence does not support that. And the AMA said, Okay, so we’re gonna do it. RagenYeah, it’s a “let me just take a minute to bang my head on the desk and then I’ll complete this post that I’m writing” sort of situation.It’s important because this seems so science-y and medical-y, right? BMI is an equation and that’s math and math is science. We have these words like “obesity” that pathologize body size, and that can sound really legitimate, right? But then you start digging and learn that Body Mass Index is just a complicated ratio of weight and height that is racist in its origins. Sabrina String’s Fearing the Black Body and Da&apos;Shaun Harrison’s Belly of the Beast are books I recommend to everyone to read about this and other racism and body size intersections. The term obesity comes from a Latin word meaning “to eat until fat.” This is not science. It’s a term that was created to pathologize bodies. It was invented for that purpose. The AMA saying, “Oh, yes, this is this constitutes a chronic health condition or disease,” sounds very science-y until you find out that the actual science had to be ignored to make that happen.VirginiaYes and this “chronic lifelong condition” we’re talking about, the treatments that they are pushing actually exacerbate the condition, because the condition is living with weight stigma, living with social inequities around health care, all of these other issues that these treatments further. Fat is not a chronic lifelong health condition.RagenIt really isn’t. It’s gotten out that intentional weight loss interventions fail the vast majority of the time. The majority of the time weight loss has the opposite of the intended effect, right? People gain back all of their weight and up to 66% of people gain back more than they lost. But the response wasn’t, “Hey, there’s a mountain of evidence that shows that there are better ways to support the health of fat people than trying to make them lose weight.” The suggestion was, “Well, then let’s do it harder, and more and more dangerously.” And that’s what we’re seeing with the pharmaceuticals. That’s what we’re seeing with the surgery. We’re getting healthcare for fat people based on the premise that it is acceptable to kill fat people in an effort to make them thin.VirginiaAnd yet they’re saying we need to get insurance coverage for these things, even though they don’t work. They frame that as an example of the stigma. They’re like, “Look, it’s so misunderstood that the insurance companies won’t even pay for these treatments that these people desperately need.” They don’t see the inherent disconnect there. RagenI’m going to say they aggressively don’t see the disconnect, possibly negligently, purposefully don’t see it. They’re saying, “We don’t want to stigmatize fat people, we just want to eradicate them from the earth and make sure no more ever exist.” That’s not an anti-stigma message. It’s a profitable one. One of the things that frustrates me is the way that they are co-opting the rhetoric of anti-weight stigma, which the fat liberation community has spent so long trying to get out there, and then using that to sell even more dangerous intentional weight loss methods. It is super gross.They are creating weight stigma and then selling their dangerous product as a “solution.” It’s this idea that if you don’t want to be oppressed, you should change yourself to suit your oppressors.VirginiaThat’s what I want my kids to learn: Make the bully like you better.RagenGive them your lunch money, and maybe they’ll stop beating you up! It’s not a perfect comparison, obviously, but as someone who is both queer and fat and who came out in the mid-90s in Texas, I see parallels between that and this idea of just doing whatever dangerous thing you need to do to make yourself straight, so that you don’t experience homophobia; this idea of changing yourself to move yourself out of the oppressed category, rather than fighting oppression. I spent years fighting my body on behalf of weight stigma. Weight stigma is real and weight stigma does real harm, including to me, but now I fight weight stigma on behalf of my body.VirginiaThat’s a really helpful framing. You  took one for the team by taking on one of the most common and irritating troll comments around fat activism: That all these fat people are a drain on the system because they’re costing us so much money in terms of tax dollars in health care. This is an argument that hits me really personally, not around weight, but I have a daughter with a chronic heart condition. I wrote a piece for Slate about the fact that we had $3 million in medical bills before she turned three years old. That’s why universal health care is essential, to help families avoid destroying themselves financially to save their children. The number one troll response I got was: “She’s a drain on the system. Some kids aren’t meant to live.”RagenIn the piece I tackle that from two aspects: The reality and then if it were true that fat people are this drain on the system. The first thing I always do when somebody comes at me with this “my tax dollars” argument is I say, “Well, I want to see your yes/no tax list.” They say, “What yes/no tax list?” And I say, “Oh, the one that shows all the things your taxes pay for broken down into what you do and don’t want to pay for, and the interventions you’re involved in for everything you don’t want to pay for.” This isn’t about their tax dollars. This is about trying to find a justification for their fat bigotry. This is what they’ve arrived at that people sort of find acceptable. Like, “Oh, well, I’m paying for their health care.” But that’s what civilized societies do, right? I am paying for the health care of people who jumped out of helicopters wearing skis and people whose attempts to climb mountains are dramatically unsuccessful. I want to do that. Anytime you say, “Okay, this group of people who we can identify by sight is a drain on society and we should eradicate them to make things cheaper for everyone,” you have gone down a bad bad road. This is a straight up eugenics argument. We have to really recognize that. I find that people who want to say this about me don’t want other people to be doing it to them. Whether they are a raw foods vegan or a keto or paleo person, they believe that they’re right, and they are not interested in other points of view. This is where it really starts to break down. Who gets to decide for all of us? If somebody finds that, for example, a raw food vegan diet is the most healthy, do we all have to do that? VirginiaAnd do we all have to do that in order to access healthcare? What do we owe in order to access healthcare?RagenExactly. This is a really dangerous argument that’s being made by people flippantly, in many cases, just to justify discriminating against fat people, just to justify their weight bigotry. They don’t follow it to the end of where that goes. So that’s really dangerous. And also, fat people pay taxes, too. My taxes go to fund a government war on “obesity” that makes my life terrible and has negative impacts on my health. In general, this argument, when you scratch the surface even a little bit, just becomes a thin veil for fat bigotry that is unsupportable by any kind of evidence.VirginiaAnd ableism! It’s saying that the only people worthy of health care are people who are making virtuous choices that we approve of or who won the genetic lottery and don’t really need health care. What strikes me when it’s levied against fat folks is that it’s often because people are blaming people for their body size and assuming that it’s your lifestyle that led to this, as opposed to the fact that people just come in different body sizes. With something like my daughter, you can’t say, “The baby’s responsible for her heart condition, but we still don’t want to pay for it.” Either way, it becomes this ableist thing to say some lives are more valuable because they have this genetic luck. RagenThere are a lot of places where the intersections of ableism and healthism and fatphobia come together, and this is certainly one. One of the things that is also frustrating is that the idea of body size as a choice is obviously really problematic, but even if we believed that that was true, also a choice is playing sports, which cost billions of dollars in sports injuries every year that are completely unnecessary. Research shows that moderate walking gives us the health benefits that can come out of movement, so nobody needs to be playing sports.VirginiaI love this so much as someone who just hates sports.RagenI’m someone who loves sports and who does ridiculous fitness-y things. Just to be super clear, health and fitness, by any definition, is not an obligation, not a barometer of worthiness, not entirely within our control. There is this good fatty / bad fatty thing, so I always want to be clear that completing a marathon or having a Netflix marathon are morally equivalent activities. I’ve done both, so I can tell you for sure. So, it’s not about that, but I enjoy fitness. I’m also aware that when you go to a triathlon or when you watch the CrossFit Games and people have an exoskeleton of physio tape, that’s a lot of injuries that people don’t need to have in their lives, but they’re choosing that lifestyle. Shaq got knee surgery even though he for sure caused his knee problem and was going right back to the lifestyle that caused it. The NFL was created to risk people’s short and long term mental and physical health in the hopes that one day their team will score enough points to get a shiny piece of jewelry. You’re allowed to do that, but let’s not act like it prioritizes health because it doesn’t. This is a whole group of people purposefully not prioritizing their health and the average player is broke by two years out of the league. VirginiaAnother piece I love is where you break down why diets fail. A line that really jumped out to me, in your piece, is “the entire basis of prescribing weight loss for greater health is built on the decidedly unscientific premise that if we make fat people look like thin people, they will have the same health outcomes.” RagenWhen I did my original literature review of weight loss, looking for the best diet, I was still in diet culture, but my background is research methods and statistics and I’d never really researched this. I had been yo-yo dieting for years. I decided to read every study and break it down and find the best diet. What I found was that, as you said, there wasn’t a single study were more than a tiny fraction of people were succeeding at long term, significant weight loss. The thing that really blew me away was that there wasn’t a single study that showed that the people who were successful had better out health outcomes or similar health outcomes to thin people. That study doesn’t exist, in large part because there aren’t enough people who are successful to commission such a study.VirginiaIt’s hard to do research on unicorns.RagenThe National Weight Control Registry tried it, they’ve got 10,000 successes since 1994. There have been over a billion attempts, but okay. What they found were just some commonalities among outliers. 98% of the people who have lost 30 pounds and kept it off for a year ate breakfast. They don’t know how many of the other billion also ate breakfast. VirginiaA lot of us eat breakfast without successfully losing weight. RagenHad I turned in the study plan of the National Weight Control Registry research in my freshman year research methods class, the dean would have been telling me, “There are a lot of majors here and I think you should choose another one because you don’t understand this at a pretty basic level.” We know that cis male pattern baldness is highly correlated with cardiac incidents. So it would be like if they stopped there and said, “We have to get these people to grow hair” And when their initial attempts didn’t work, they were like, “We need more dangerous ways to grow hair! Drugs and surgeries and a war on baldness!”  That is exactly what they did when it came to weight and health. They simply stopped and those who didn’t stop are getting ignored. Lucy Aphramor did an incredible paper about the validity of the research within dietetic articles. It’s a great piece and I recommend it for people who are trying to look into this. VirginiaI’m thinking of a doctor I saw when I was six months postpartum and my baby wasn’t sleeping through the night. The doctor was concerned about my weight. She was like, “Oh, well, I walked an hour a day when I had a newborn.” And I was like, “That’s nice for you, but I have a job and two children and I don’t have an hour to walk. If I had an hour to walk, I would sleep.” It’s just not realistic. A friend of mine was just telling me that she’s pursuing treatment for various medical conditions and the guy was like, “Intermittent fasting will solve all your problems.” And she’s like, “I am parenting and working full time, during a pandemic. I have two chronic conditions. Starvation is not a great way for me to go.” The way that diet and fatphobia show up in the healthy habits conversation feels really problematic to me. It ends up becoming another form of shame and stigma. What can we do, as patients, to advocate for ourselves in these conversations? RagenOne way to go is to try to bypass it. My magic question is, “What would you recommend to a thin person in this situation?” Often that bypasses some of the fatphobia and some of the recommending of healthy habits just because they believe if you did them, you would lose weight. I was at a regular physical with a new doctor and at the end he said, “I just need you to do something for me and it’s going to be so hard. So hard. But if you can do it, it is going to change your life.” And he said, “I just need you to start walking ten minutes a day.” And to his credit, ten minutes a day is reasonable! He didn’t say you have to walk an hour, like your doctor said. But I was training for my first marathon and I had done eighteen miles the night before. So I told him that and said, “I’d be glad to do ten minutes a day because I’m going to claw back a lot of time that way, but I don’t think it’s going to meet my goals at all.” And he said, “Look, you don’t have to lie about it if you’re not going to do it.” So one thing to always know is that this isn’t your fault. This shouldn’t be happening. You can’t make a doctor practice ethical, evidence-based medicine. I also teach ego management techniques—because I live in LA, I can fire a doctor a day, and I will, there there are tons of them around—but if someone lives in a rural area and there’s only one doctor, they have different options. So you can say things like, “oh, I’m actually already doing a weight loss diet, and I’ve lost some weight, but it hasn’t really helped.” This doesn’t have to be true, by the way. Then you say, “What would you do for a thin person? Let’s try that as well.” Like, “Sure, I’m gonna take this diet advice you’re giving me and I can’t wait to put food in baggies of certain caloric amounts. I’m super excited. But in the meantime my cousin had this and she was given this medication.” When a thin person gets an evidence based treatment for their symptoms and a fat person gets a diet, it delays them getting that evidence based treatment for who knows how long. Probably forever, because that diet isn’t gonna work. So, unless the doctor says, “Okay, this isn’t working, I’ll give you the treatment,” it can delay treatment forever. The person maybe doesn’t go back. This is just one of the ways that these healthcare inequalities impact fat people’s health. Just to be clear, don’t do the diet. And I also want to be clear that lying to your healthcare practitioner is not ideal. Ideally, you wouldn’t need to do that. The fact is that weight stigma in healthcare forces fat people to make some really difficult choices that we shouldn’t have to make. This is one of them. In the past when I needed care and was not been able to get it, I said, “I already lost 75 pounds. It hasn’t helped at all. What else is there? What else do you have?” That was, in that moment, effective. Suddenly I’m somebody who is compliant and deserves ethical, evidence-based care. But what they recommended was also recommendable ten minutes before, when I was just fat. Our choices are often not ideal.VirginiaIt’s frustrating because you are then stuck needing to play into that “good fatty” stereotype. But if that gets you the treatment you need and it’s a way to preserve your mental health through the shitty ordeal, then it’s worth doing.RagenA lot of privilege goes into this too. Not just good fatty privilege, but like as a white, cisgender, currently able-bodied, currently neurotypical person. For those with multiple marginalizations, for those who are higher weight, these solutions are less effective because of intersectional oppression and because of the greater oppression that higher weight people face. That’s a your-mileage-may-vary-due-to-oppression -situation.VirginiaThe HAES health sheet website that you’ve put together, is a phenomenal resource for folks. Ragen worked with Dr. Louise Metz and Tiana Dodson, who are amazing as well. They’ve put together this whole library of  different health conditions and information on the weight inclusive approach to this health condition, as opposed to the weight-loss-centered approach that many doctors take. If you’re preparing for a medical encounter, this is a great place to go and prep yourself for what’s to come. So we’re gonna wrap up with our recommendation segment. It can be about a product anything and experience you’ve had recently so, Regan, what have you got for us?RagenI have for you Latoya Shauntay Snell’s Running Fat Chef podcast. Latoya Shauntay Snell is this incredible, Black, fat, disabled athlete and activist. She put together this podcast with different athletes talking about the intersections of weight stigma and fitness in the athletic world and how to overcome that. I love all of her work, and her podcast is incredible.VirginiaThat sounds phenomenal. I will definitely be subscribing and downloading immediately. That’s an awesome recommendation. Mine is a little more out of left field, given the whole context of our conversation, but very much in the field for the context of my life right now. It is a parenting book I’m finding very helpful called Why Is My Child in Charge? by Claire Lerner. If you have a preschooler or a toddler who is often trying to be in charge of your life this book is great. I am not a big fan of parenting writing, which is weird to say since I get labeled as parenting writer, but it’s true. Melinda Wenner Moyer, who’s a friend and parenting writer I love, actually loaned me her copy because I was texting her about various tantrums happening in the house. Lerner frames parenting as understanding that you cannot control your child’s behavior. So your job is not to persuade them to agree with every rule you make or to get them to change their minds about stuff, but actually to keep providing the framework they need to be loved and nurtured without needing to stay up an hour past bedtime and ruin your life.It actually applies to a lot, like what we were just talking about with doctors, you can’t change their minds either. It’s a useful message for going through life. I’m not here to  change other people’s behavior. I’m just here to set my boundaries and set the framework I need to function. It’s been very helpful for me with a certain four year old at the moment. (Virginia Note: I finished the book after recording this episode and sadly, cannot recommend the chapter on mealtimes. But the rest is still great!)RagenI feel like I need to read it for my little Maltese. We named him after three drag queens and he acts like it. Don’t name your dog after three drag queens.VirginiaWe also have a dog whose behavior I cannot control, but I can control the framework. Alright Ragen, where can Burnt Toast fans find more of your work?RagenSo my newsletter is Weight and Health Care. You had mentioned the HAES Health Sheets and then Dances with Fat. I also do a monthly workshop and the one coming up is on dealing with fatphobia at the holidays. We will be talking a lot about how we can’t control their people’s behavior but we can control our reactions and boundary setting. If you go to Dances with Fat, you’ll also find all of my social media and past writing outside of the healthcare sphere. VirginiaAwesome. Ragen, thank you so much for doing this.Thank you all so much for listening to Burnt Toast! Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Thank you for subscribing. Leave a comment or share this episode.</itunes:summary>
      <itunes:subtitle>Hello, and welcome to another audio version of Burnt Toast!Today, I am so so thrilled to be chatting with Ragen Chastain, who is a professional speaker and writer, trained researcher, and co-author of The HAES Health Sheets. Ragen is also a multi-certified health and fitness professional, and a queer fat woman. Ragen, thank you so much for being here!RagenThanks for having me. I love your work so much. I’m giddy as a school girl! VirginiaRagen and I have been in each other’s orbits for a very long time. We were talking about something that we worked on where the website doesn’t even exist anymore. RagenVirginia gave me my very first paid freelance work in this space. She was leaving a platform and recommended me, so she’s been supporting my work, and just be an awesome leader in her own right, for a long time.VirginiaThat’s very lovely of you to say. When I first found your work in the mid-2000s you were extremely patient with my learning curve. For folks who don’t know, Ragen created the beloved fat activism blog Dances With Fat. She is now writing a Substack called Weight and Healthcare. So let’s start with that, Ragen. You have this amazing blog, you’ve been doing it forever, you have, I don’t even know, 1000 posts there. What inspired you to also say I need a newsletter?RagenI started Dances With Fat in 2009. There are a little over 1800 posts on there now. In the same year, I started doing talks for healthcare professionals around working with higher weight patients: Best practices, weight, stigma, weight science, health care. I wrote about that on Dances With Fat, but recently I’ve started to do more of that work and to do it at a higher level, and when I’m talking with a VP of a major healthcare group, sending them to Dances with Fat is not ideal, even though I’m very proud of that blog. It’s not quite the the thing that they’re looking for. I knew about Substack and I knew about Burnt Toast, so I reached out to Virginia, who helped give me a sense of how Substack worked. It seemed like a really good platform for this type of work. I got a little logo made from Toni Tails, a little researcher Ragen icon, and then put together some of the posts from Dances With Fat that were classics. Now I’m going to be writing new stuff, as well. VirginiaI sort of love the idea of healthcare CEOs going to Dances With Fat. It gives me a lot of joy. But it’s a smart activism strategy to have it all in one place. We’re recording this, I should say, right after your first launch week. So you’ve been putting up a lot of pieces that I will be linking to forever. You are covering these really fundamental questions that can be kind of exasperating, like, “This question is coming up again?” But for people who are new to challenging this huge paradigm, you do have to start with these fundamental questions and grapple with stuff. One question people often ask is, “Isn’t obesity a disease?” So, walk us through it, Ragen.RagenThis is something that has been coming up more and more, this idea that just existing in a fat body is a chronic lifelong health condition for which people should get treatment. This has been pushed for a while now by people who sell dangerous and expensive “treatments” for weight loss. I first started seeing it happening in the most insidious way, with organizations that claim to be advocacy organizations—like the Obesity Action Coalition—but that are actually well-funded by diet drug manufacturers and weight loss surgery purveyors. For the diet drugs, for example, their product doesn’t work long term. People gain the weight back as soon as they go off the drugs. So the drug companies say, “Oh, well, it’s a chronic and lifelong condition, then we can just keep them on the drugs forever,” which is exactly what Novo Nordisk is doing, and why they’re pushing this so hard right now. It also expands their market to every fat person alive. That helps them with what is their golden goose, which is insurance coverage. They can’t get insurance to cover these things because they’re expensive and because they don’t work. So by saying, “Oh, well, it’s because you haven’t let us do it long enough,” they are expanding their market. But that it doesn’t make any sense, and here’s why: Thin people get all the same health issues that fat people do. So, being thin can neither be a sure preventative nor a sure cure. That’s just not how that works. This idea that if fat people experience a health problem more often than thin people, then obviously their body size is the problem and making them thinner is the solution is not a science-based conclusion. We have to look at what are the confounding variables that could be causing this? And in this case, weight cycling, weight stigma, and healthcare inequalities are well researched for their negative impacts on fat people’s health. And this idea of fat being a chronic condition increases those three things. I want to be super clear, there is no shame in having a health condition. There is no shame in seeking treatment. The shame here is trying to make simply existing a pathologized condition for which people can sell dangerous treatments that risk people’s lives for an outcome that isn’t shown to be positive. It’s actually shown to be harmful a lot of the time. So, the AMA studied this. They had their Committee on Science of Public Health study whether or not being fat should be a disease and the committee came back and said no. And the AMA said, “Okay, well, thanks for your time, but we’re gonna go ahead and declare it a disease anyway.” VirginiaI just want people to really take that in. The American Medical Association’s committee that was asked to study that question, should we medicalize weight higher body weights, said no, the evidence does not support that. And the AMA said, Okay, so we’re gonna do it. RagenYeah, it’s a “let me just take a minute to bang my head on the desk and then I’ll complete this post that I’m writing” sort of situation.It’s important because this seems so science-y and medical-y, right? BMI is an equation and that’s math and math is science. We have these words like “obesity” that pathologize body size, and that can sound really legitimate, right? But then you start digging and learn that Body Mass Index is just a complicated ratio of weight and height that is racist in its origins. Sabrina String’s Fearing the Black Body and Da&apos;Shaun Harrison’s Belly of the Beast are books I recommend to everyone to read about this and other racism and body size intersections. The term obesity comes from a Latin word meaning “to eat until fat.” This is not science. It’s a term that was created to pathologize bodies. It was invented for that purpose. The AMA saying, “Oh, yes, this is this constitutes a chronic health condition or disease,” sounds very science-y until you find out that the actual science had to be ignored to make that happen.VirginiaYes and this “chronic lifelong condition” we’re talking about, the treatments that they are pushing actually exacerbate the condition, because the condition is living with weight stigma, living with social inequities around health care, all of these other issues that these treatments further. Fat is not a chronic lifelong health condition.RagenIt really isn’t. It’s gotten out that intentional weight loss interventions fail the vast majority of the time. The majority of the time weight loss has the opposite of the intended effect, right? People gain back all of their weight and up to 66% of people gain back more than they lost. But the response wasn’t, “Hey, there’s a mountain of evidence that shows that there are better ways to support the health of fat people than trying to make them lose weight.” The suggestion was, “Well, then let’s do it harder, and more and more dangerously.” And that’s what we’re seeing with the pharmaceuticals. That’s what we’re seeing with the surgery. We’re getting healthcare for fat people based on the premise that it is acceptable to kill fat people in an effort to make them thin.VirginiaAnd yet they’re saying we need to get insurance coverage for these things, even though they don’t work. They frame that as an example of the stigma. They’re like, “Look, it’s so misunderstood that the insurance companies won’t even pay for these treatments that these people desperately need.” They don’t see the inherent disconnect there. RagenI’m going to say they aggressively don’t see the disconnect, possibly negligently, purposefully don’t see it. They’re saying, “We don’t want to stigmatize fat people, we just want to eradicate them from the earth and make sure no more ever exist.” That’s not an anti-stigma message. It’s a profitable one. One of the things that frustrates me is the way that they are co-opting the rhetoric of anti-weight stigma, which the fat liberation community has spent so long trying to get out there, and then using that to sell even more dangerous intentional weight loss methods. It is super gross.They are creating weight stigma and then selling their dangerous product as a “solution.” It’s this idea that if you don’t want to be oppressed, you should change yourself to suit your oppressors.VirginiaThat’s what I want my kids to learn: Make the bully like you better.RagenGive them your lunch money, and maybe they’ll stop beating you up! It’s not a perfect comparison, obviously, but as someone who is both queer and fat and who came out in the mid-90s in Texas, I see parallels between that and this idea of just doing whatever dangerous thing you need to do to make yourself straight, so that you don’t experience homophobia; this idea of changing yourself to move yourself out of the oppressed category, rather than fighting oppression. I spent years fighting my body on behalf of weight stigma. Weight stigma is real and weight stigma does real harm, including to me, but now I fight weight stigma on behalf of my body.VirginiaThat’s a really helpful framing. You  took one for the team by taking on one of the most common and irritating troll comments around fat activism: That all these fat people are a drain on the system because they’re costing us so much money in terms of tax dollars in health care. This is an argument that hits me really personally, not around weight, but I have a daughter with a chronic heart condition. I wrote a piece for Slate about the fact that we had $3 million in medical bills before she turned three years old. That’s why universal health care is essential, to help families avoid destroying themselves financially to save their children. The number one troll response I got was: “She’s a drain on the system. Some kids aren’t meant to live.”RagenIn the piece I tackle that from two aspects: The reality and then if it were true that fat people are this drain on the system. The first thing I always do when somebody comes at me with this “my tax dollars” argument is I say, “Well, I want to see your yes/no tax list.” They say, “What yes/no tax list?” And I say, “Oh, the one that shows all the things your taxes pay for broken down into what you do and don’t want to pay for, and the interventions you’re involved in for everything you don’t want to pay for.” This isn’t about their tax dollars. This is about trying to find a justification for their fat bigotry. This is what they’ve arrived at that people sort of find acceptable. Like, “Oh, well, I’m paying for their health care.” But that’s what civilized societies do, right? I am paying for the health care of people who jumped out of helicopters wearing skis and people whose attempts to climb mountains are dramatically unsuccessful. I want to do that. Anytime you say, “Okay, this group of people who we can identify by sight is a drain on society and we should eradicate them to make things cheaper for everyone,” you have gone down a bad bad road. This is a straight up eugenics argument. We have to really recognize that. I find that people who want to say this about me don’t want other people to be doing it to them. Whether they are a raw foods vegan or a keto or paleo person, they believe that they’re right, and they are not interested in other points of view. This is where it really starts to break down. Who gets to decide for all of us? If somebody finds that, for example, a raw food vegan diet is the most healthy, do we all have to do that? VirginiaAnd do we all have to do that in order to access healthcare? What do we owe in order to access healthcare?RagenExactly. This is a really dangerous argument that’s being made by people flippantly, in many cases, just to justify discriminating against fat people, just to justify their weight bigotry. They don’t follow it to the end of where that goes. So that’s really dangerous. And also, fat people pay taxes, too. My taxes go to fund a government war on “obesity” that makes my life terrible and has negative impacts on my health. In general, this argument, when you scratch the surface even a little bit, just becomes a thin veil for fat bigotry that is unsupportable by any kind of evidence.VirginiaAnd ableism! It’s saying that the only people worthy of health care are people who are making virtuous choices that we approve of or who won the genetic lottery and don’t really need health care. What strikes me when it’s levied against fat folks is that it’s often because people are blaming people for their body size and assuming that it’s your lifestyle that led to this, as opposed to the fact that people just come in different body sizes. With something like my daughter, you can’t say, “The baby’s responsible for her heart condition, but we still don’t want to pay for it.” Either way, it becomes this ableist thing to say some lives are more valuable because they have this genetic luck. RagenThere are a lot of places where the intersections of ableism and healthism and fatphobia come together, and this is certainly one. One of the things that is also frustrating is that the idea of body size as a choice is obviously really problematic, but even if we believed that that was true, also a choice is playing sports, which cost billions of dollars in sports injuries every year that are completely unnecessary. Research shows that moderate walking gives us the health benefits that can come out of movement, so nobody needs to be playing sports.VirginiaI love this so much as someone who just hates sports.RagenI’m someone who loves sports and who does ridiculous fitness-y things. Just to be super clear, health and fitness, by any definition, is not an obligation, not a barometer of worthiness, not entirely within our control. There is this good fatty / bad fatty thing, so I always want to be clear that completing a marathon or having a Netflix marathon are morally equivalent activities. I’ve done both, so I can tell you for sure. So, it’s not about that, but I enjoy fitness. I’m also aware that when you go to a triathlon or when you watch the CrossFit Games and people have an exoskeleton of physio tape, that’s a lot of injuries that people don’t need to have in their lives, but they’re choosing that lifestyle. Shaq got knee surgery even though he for sure caused his knee problem and was going right back to the lifestyle that caused it. The NFL was created to risk people’s short and long term mental and physical health in the hopes that one day their team will score enough points to get a shiny piece of jewelry. You’re allowed to do that, but let’s not act like it prioritizes health because it doesn’t. This is a whole group of people purposefully not prioritizing their health and the average player is broke by two years out of the league. VirginiaAnother piece I love is where you break down why diets fail. A line that really jumped out to me, in your piece, is “the entire basis of prescribing weight loss for greater health is built on the decidedly unscientific premise that if we make fat people look like thin people, they will have the same health outcomes.” RagenWhen I did my original literature review of weight loss, looking for the best diet, I was still in diet culture, but my background is research methods and statistics and I’d never really researched this. I had been yo-yo dieting for years. I decided to read every study and break it down and find the best diet. What I found was that, as you said, there wasn’t a single study were more than a tiny fraction of people were succeeding at long term, significant weight loss. The thing that really blew me away was that there wasn’t a single study that showed that the people who were successful had better out health outcomes or similar health outcomes to thin people. That study doesn’t exist, in large part because there aren’t enough people who are successful to commission such a study.VirginiaIt’s hard to do research on unicorns.RagenThe National Weight Control Registry tried it, they’ve got 10,000 successes since 1994. There have been over a billion attempts, but okay. What they found were just some commonalities among outliers. 98% of the people who have lost 30 pounds and kept it off for a year ate breakfast. They don’t know how many of the other billion also ate breakfast. VirginiaA lot of us eat breakfast without successfully losing weight. RagenHad I turned in the study plan of the National Weight Control Registry research in my freshman year research methods class, the dean would have been telling me, “There are a lot of majors here and I think you should choose another one because you don’t understand this at a pretty basic level.” We know that cis male pattern baldness is highly correlated with cardiac incidents. So it would be like if they stopped there and said, “We have to get these people to grow hair” And when their initial attempts didn’t work, they were like, “We need more dangerous ways to grow hair! Drugs and surgeries and a war on baldness!”  That is exactly what they did when it came to weight and health. They simply stopped and those who didn’t stop are getting ignored. Lucy Aphramor did an incredible paper about the validity of the research within dietetic articles. It’s a great piece and I recommend it for people who are trying to look into this. VirginiaI’m thinking of a doctor I saw when I was six months postpartum and my baby wasn’t sleeping through the night. The doctor was concerned about my weight. She was like, “Oh, well, I walked an hour a day when I had a newborn.” And I was like, “That’s nice for you, but I have a job and two children and I don’t have an hour to walk. If I had an hour to walk, I would sleep.” It’s just not realistic. A friend of mine was just telling me that she’s pursuing treatment for various medical conditions and the guy was like, “Intermittent fasting will solve all your problems.” And she’s like, “I am parenting and working full time, during a pandemic. I have two chronic conditions. Starvation is not a great way for me to go.” The way that diet and fatphobia show up in the healthy habits conversation feels really problematic to me. It ends up becoming another form of shame and stigma. What can we do, as patients, to advocate for ourselves in these conversations? RagenOne way to go is to try to bypass it. My magic question is, “What would you recommend to a thin person in this situation?” Often that bypasses some of the fatphobia and some of the recommending of healthy habits just because they believe if you did them, you would lose weight. I was at a regular physical with a new doctor and at the end he said, “I just need you to do something for me and it’s going to be so hard. So hard. But if you can do it, it is going to change your life.” And he said, “I just need you to start walking ten minutes a day.” And to his credit, ten minutes a day is reasonable! He didn’t say you have to walk an hour, like your doctor said. But I was training for my first marathon and I had done eighteen miles the night before. So I told him that and said, “I’d be glad to do ten minutes a day because I’m going to claw back a lot of time that way, but I don’t think it’s going to meet my goals at all.” And he said, “Look, you don’t have to lie about it if you’re not going to do it.” So one thing to always know is that this isn’t your fault. This shouldn’t be happening. You can’t make a doctor practice ethical, evidence-based medicine. I also teach ego management techniques—because I live in LA, I can fire a doctor a day, and I will, there there are tons of them around—but if someone lives in a rural area and there’s only one doctor, they have different options. So you can say things like, “oh, I’m actually already doing a weight loss diet, and I’ve lost some weight, but it hasn’t really helped.” This doesn’t have to be true, by the way. Then you say, “What would you do for a thin person? Let’s try that as well.” Like, “Sure, I’m gonna take this diet advice you’re giving me and I can’t wait to put food in baggies of certain caloric amounts. I’m super excited. But in the meantime my cousin had this and she was given this medication.” When a thin person gets an evidence based treatment for their symptoms and a fat person gets a diet, it delays them getting that evidence based treatment for who knows how long. Probably forever, because that diet isn’t gonna work. So, unless the doctor says, “Okay, this isn’t working, I’ll give you the treatment,” it can delay treatment forever. The person maybe doesn’t go back. This is just one of the ways that these healthcare inequalities impact fat people’s health. Just to be clear, don’t do the diet. And I also want to be clear that lying to your healthcare practitioner is not ideal. Ideally, you wouldn’t need to do that. The fact is that weight stigma in healthcare forces fat people to make some really difficult choices that we shouldn’t have to make. This is one of them. In the past when I needed care and was not been able to get it, I said, “I already lost 75 pounds. It hasn’t helped at all. What else is there? What else do you have?” That was, in that moment, effective. Suddenly I’m somebody who is compliant and deserves ethical, evidence-based care. But what they recommended was also recommendable ten minutes before, when I was just fat. Our choices are often not ideal.VirginiaIt’s frustrating because you are then stuck needing to play into that “good fatty” stereotype. But if that gets you the treatment you need and it’s a way to preserve your mental health through the shitty ordeal, then it’s worth doing.RagenA lot of privilege goes into this too. Not just good fatty privilege, but like as a white, cisgender, currently able-bodied, currently neurotypical person. For those with multiple marginalizations, for those who are higher weight, these solutions are less effective because of intersectional oppression and because of the greater oppression that higher weight people face. That’s a your-mileage-may-vary-due-to-oppression -situation.VirginiaThe HAES health sheet website that you’ve put together, is a phenomenal resource for folks. Ragen worked with Dr. Louise Metz and Tiana Dodson, who are amazing as well. They’ve put together this whole library of  different health conditions and information on the weight inclusive approach to this health condition, as opposed to the weight-loss-centered approach that many doctors take. If you’re preparing for a medical encounter, this is a great place to go and prep yourself for what’s to come. So we’re gonna wrap up with our recommendation segment. It can be about a product anything and experience you’ve had recently so, Regan, what have you got for us?RagenI have for you Latoya Shauntay Snell’s Running Fat Chef podcast. Latoya Shauntay Snell is this incredible, Black, fat, disabled athlete and activist. She put together this podcast with different athletes talking about the intersections of weight stigma and fitness in the athletic world and how to overcome that. I love all of her work, and her podcast is incredible.VirginiaThat sounds phenomenal. I will definitely be subscribing and downloading immediately. That’s an awesome recommendation. Mine is a little more out of left field, given the whole context of our conversation, but very much in the field for the context of my life right now. It is a parenting book I’m finding very helpful called Why Is My Child in Charge? by Claire Lerner. If you have a preschooler or a toddler who is often trying to be in charge of your life this book is great. I am not a big fan of parenting writing, which is weird to say since I get labeled as parenting writer, but it’s true. Melinda Wenner Moyer, who’s a friend and parenting writer I love, actually loaned me her copy because I was texting her about various tantrums happening in the house. Lerner frames parenting as understanding that you cannot control your child’s behavior. So your job is not to persuade them to agree with every rule you make or to get them to change their minds about stuff, but actually to keep providing the framework they need to be loved and nurtured without needing to stay up an hour past bedtime and ruin your life.It actually applies to a lot, like what we were just talking about with doctors, you can’t change their minds either. It’s a useful message for going through life. I’m not here to  change other people’s behavior. I’m just here to set my boundaries and set the framework I need to function. It’s been very helpful for me with a certain four year old at the moment. (Virginia Note: I finished the book after recording this episode and sadly, cannot recommend the chapter on mealtimes. But the rest is still great!)RagenI feel like I need to read it for my little Maltese. We named him after three drag queens and he acts like it. Don’t name your dog after three drag queens.VirginiaWe also have a dog whose behavior I cannot control, but I can control the framework. Alright Ragen, where can Burnt Toast fans find more of your work?RagenSo my newsletter is Weight and Health Care. You had mentioned the HAES Health Sheets and then Dances with Fat. I also do a monthly workshop and the one coming up is on dealing with fatphobia at the holidays. We will be talking a lot about how we can’t control their people’s behavior but we can control our reactions and boundary setting. If you go to Dances with Fat, you’ll also find all of my social media and past writing outside of the healthcare sphere. VirginiaAwesome. Ragen, thank you so much for doing this.Thank you all so much for listening to Burnt Toast! Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.Thank you for subscribing. Leave a comment or share this episode.</itunes:subtitle>
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      <title>&quot;Ankles Don&apos;t Get Fat at the Same Rate as Butts.&quot;</title>
      <description><![CDATA[<p><strong>Hello, and welcome to another audio version of Burnt Toast!</strong></p><p>Today, I'm delighted to be chatting with Corinne Fay, who is my awesome newsletter assistant and the founder of <a href="http://www.instagram.com/selltradeplus" target="_blank">@SellTradePlus</a>, an amazing Instagram account where you can buy and sell plus size clothing.</p><p><strong>Virginia</strong></p><p>Welcome! Thanks for being here.</p><p><strong>Corinne</strong></p><p>Thanks so much for having me. I'm really excited to be a tiny crumb of Burnt Toast.</p><p><strong>Virginia</strong></p><p>If we're going to use this metaphor, you would be the butter or some other very important component. The crust? You are a really crucial part of Burnt Toast, behind the scenes. For folks who don't know, Corinne edits the newsletters every week. She catches my many typos and word repetitions and things like that. She also, even more crucially, edits the transcripts (that you may well be reading right now) and makes them legible. She takes out all the times I say “you know,” and “um,” which is really a gift. </p><p>You also do many other amazing things. So, tell us a little bit about yourself—where you live, what else you do professionally, and anything else you want to share.</p><p><strong>Corinne</strong></p><p>I live in Albuquerque, New Mexico. My main full-time gig is doing social media—mostly Instagram, actually—for a local <a href="https://submaterial.com/" target="_blank">design and manufacturing studio</a>. Our main product is very high-end commercial wall covering. It's the kind of thing that you would see in the Bank of America corporate offices or a tech company office. It's made out of merino wool felt and has very geometric designs. It’s sound absorbing. It’s a very nice product! </p><p>I have no children, but I do have a very rambunctious dog named Bunny. Hopefully we will not hear her barking in the background. If you follow me on Instagram, I post many photos of her. <br /></p><p><strong>Virginia</strong></p><p>She's so freaking cute. She's gray and adorable. And you're in New Mexico, home to the most amazing burritos, which we're going to talk about later. I am regularly jealous of your burrito content. </p><p>More importantly, you do <a href="http://www.instagram.com/selltradeplus" target="_blank">@SellTradePlus</a>! Tell us about that. Tell us the origin story of what inspired you to to launch this because it is a very crucial service in the plus size community.</p><p><strong>Corinne</strong></p><p>I started <a href="http://www.instagram.com/selltradeplus" target="_blank">@SellTradePlus</a> in 2018. At the time, I was following two other sell/trade accounts on Instagram. I was following them because they were reselling clothes that I was interested in buying, but also could not afford. I had post notifications on, so I'd get a little ding on my phone every time something posted. But every time something posted, I'd get incredibly sad and frustrated because it was never my size. Maybe like one piece out of hundreds might fit me. </p><p>So, I started thinking about how if I were shopping in real life—at a thrift or secondhand store—I would just go to the section that was my size. That made so much more sense to me, as a way to shop. I decided that I would start an account that focused on size, first and foremost.</p><p><strong>When I started </strong><strong><a href="http://www.instagram.com/selltradeplus" target="_blank">@SellTradePlus</a></strong><strong> in 2018, it felt like there were no slow fashion brands or independent designers doing plus sizes.</strong> I was also interested in meeting other people who were interested in the same kind of clothes and who wanted to chat about which brands we could squeeze into or make work.</p><p>The way <a href="http://www.instagram.com/selltradeplus" target="_blank">@SellTradePlus</a> works is, if you have something you want to sell, you send in an email. In the body of the email is the text of the post—we have a format we use with the item, size, condition price, etc—and then you attach photos of the garment. Then it goes into a queue and eventually, I post it on Instagram. People who are interested will leave their zip codes in the comments. Twenty-four hours after the post goes up, the seller randomly selects a person to sell the piece to. This is a little different than some other sell/trade accounts. We do it that way just so people have more of a window to think, “Do I want this? Is this something I need?”</p><p><strong>Virginia</strong></p><p>That's nice. It takes away the pressure of first come first serve, and maybe you don't actually need the thing but you’re afraid you'll miss your chance. </p><p><strong>Corinne</strong></p><p>Exactly. So it's not always just the first person commenting who wins. And then, if and when the garment sells, I take a small fee. That’s how I keep things running.</p><p><strong>Virginia</strong></p><p>As well, you should, because this is a lot of work you’re doing. It's such a smart model. </p><p>I really hear you about that experience of just wanting to be able to go to my size range and cut out all that other noise. It is so difficult to do, both because in person shopping has become increasingly not a thing for many of us for reasons, and then even when you're shopping online, it's exhausting. Then if you add in that you are wanting more ethically produced fashion, there are so few brands doing that in the plus size space. There have been some improvements, but not enough. So buying buying secondhand is a nice workaround for that. It's very genius. I think you're doing a real service. </p><p><strong>In addition to solving all these practical problems for people, you've been building this really lovely Instagram community.</strong> You have these great, awesome open thread posts that you do on Fridays where people talk about all kinds of different things. I got advice recently on plus size underwear brands, which was useful to me. All different topics come up. </p><p>I'm curious, was that also part of your original goal? Was it something you cultivated? Or did it just kind of happen that way?</p><p><strong>Corinne</strong></p><p>It was definitely part of my original goal. I was really looking for a place where I could connect with other people who were a similar size, who were interested in similar types of clothes, so that we could share info about what brands fit us or what things we could make work. </p><p>The community aspect has definitely become a huge part of it for me. Even sharing stuff like fast fashion pieces that are better than you think they would be. If there's a <a href="https://www.target.com/p/women-s-long-sleeve-boilersuit-universal-thread/-/A-82721904?preselect=82650552#lnk=sametab" target="_blank">really good Target jumpsuit</a> that fits plus size bodies and is made out of a nice material, it's just a good place to share info like that. <em>[</em><em><strong>Corinne Edit:</strong></em><em> The jumpsuit linked there is good, but it isn’t as good as last year’s version!]</em></p><p>And I actually have a few people that I've met through <a href="http://www.instagram.com/selltradeplus" target="_blank">@SellTradePlus</a> who live in Albuquerque that I've met in real life. Someone just did an in-person <a href="https://www.eventbrite.com/e/the-plus-size-clothing-swap-of-greater-philadelphia-tickets-169190979775" target="_blank">plus size clothing swap in Philadelphia</a>. The community is definitely a big part of it for me and when I think about what might be next for <a href="http://www.instagram.com/selltradeplus" target="_blank">@SellTradePlus</a>, I don't want to lose that element.</p><p><strong>Virginia</strong></p><p>I agree. I think it's really special. It's interesting, too, because I'm noticing a lot of tension over which brands do we want to support, which brands do we not want to support. We don't have to get into specifics, especially because by the time this airs the whole conversation will change. That tension comes from a very real place, right? This is a marginalized group who hasn't had enough options and emotions, understandably, run very high. </p><p>But I appreciate that you have created a space that's positive and supportive. There is space for people to have those feelings, of course, but is more focused on solutions and helping each other, rather than some of the tear-each-other-down stuff I’m seeing in other spaces.</p><p><strong>Corinne</strong></p><p>We definitely have drama sometimes—but who doesn’t? We're realizing now that is the very nature of social media: Drama makes it work.</p><p><strong>Virginia</strong></p><p>Once you start to get a little bit bigger, it's inevitable because you're not talking to only 300 people anymore—it’s thousands of people. Overall, I feel like you keep a very positive tone and I appreciate it.</p><p><strong>Corinne</strong></p><p>Thank you. <strong>I feel lucky that—maybe because it's clothes—we're not on the troll radar.</strong> I fear that as we get bigger, that might change. </p><p><strong>Virginia</strong></p><p>It's good that you don't talk about parenting or health, because I can say from experience those are  troll-heavy subjects, especially where they intersect with weight. A lot of my life choices I have to question.</p><p><strong>Corinne</strong></p><p>Oh God, I'm so sorry!</p><p><strong>Virginia</strong></p><p>It's fine. It's all part of the gig. It's a fraction of what I deal with, honestly. I mostly have really positive interactions with people, but it is a part of the job. I'm just glad you can protect yourself from that to some extent. </p><p><strong>Let's talk a little bit more about fat fashion.</strong> I've seen really beautiful pieces go up on <a href="http://www.instagram.com/selltradeplus" target="_blank">@SellTradePlus</a>. There are great clothes, but you're also seeing things that haven't worked for people, right? That's why they're passing them on. I'm curious if you've identified any themes. <strong>Are there certain brands where the sizing is really inconsistent so they don't work out for people? Are there certain types of garments? Other things that are real problem areas in fat fashion?</strong></p><p><strong>Corinne</strong></p><p>This is something I could talk about for hours. <strong>The number one biggest thing that comes up over and over again is sizing.</strong> When brands decide they're going to start making plus sizes, a lot of times it seems like they just go for it without doing any research. <strong>Sometimes there's a whole different sizing scale where you think you're ordering a 3X but it's actually the equivalent of like a standard plus size 18.</strong></p><p>Often there are huge issues with pattern grading. Pattern grading is really complicated, but basically when an item of clothing is designed, they design one base size, and then grade that up and grade it down from there. The problem is that when you grade up or down, eventually the pattern becomes distorted. If a brand offers sizes 0-12 and wants to expand to a size 26, they have to create a whole new base pattern. If they don't do that, the typical problems you see are things like the sleeve on the upper arm is too tight or the ankle is like weirdly big and not in line with the original look of the pants. <strong>It turns out ankles don't get fat at the same rate as butts!</strong> </p><p>It's a problem of trying to linearly make a piece of clothing bigger and that's not how fatness and bodies work. That's probably the number one problem. There are some brands where it's just so obvious that they haven't done the grading right.</p><p>There are also certain fabrics that are just really hard to get right, like linen pants where you're going to wear out the thighs really fast if your thighs rub together or wear out the seams if they're a little bit tight. Also non-stretch stuff, like 100% cotton denim or canvas. It can just be uncomfortable sometimes. <strong>There's so much variance in like how large bodies carry weight so it's just so hard to get the fit right sometimes.</strong></p><p><strong>Virginia</strong></p><p>When I was doing my jeans research people kept saying—because I kept complaining that the jeans were stretching out so fast—that I need non-stretch denim. Maybe? But, in plus sizes, that is very hard to find. And if it doesn't work that's going to feel miserable on my body, like wearing a suit of armor. </p><p><strong>Corinne</strong></p><p>Exactly. With the 100% cotton denim, you either have to stretch it out—so you're wearing it while it’s incredibly uncomfortable, which can be really triggering for some people—or they don’t stretch at all. I also had a non-stretch pair that I just ripped bending over because… they don't stretch.</p><p><strong>Virginia</strong></p><p>They don’t move with your body. That's a good point about it being triggering for folks.When clothes don’t fit, it’s a really emotional thing.</p><p><strong>Corinne</strong></p><p><strong>For people that already struggle with feeling comfortable in their bodies, it just doesn't feel good.</strong></p><p>Another thing is that now that we live in this post-/ongoing pandemic, there are a lot of styles that just are not selling right now. Like business casual stuff. Like Ann Taylor, LOFT, blazers, blouse-y stuff. This may change when people go back to the office, but who knows? Maybe the world has changed forever. </p><p>And the other thing that is consistently a hard sell is shoes. I think they're just really hard to buy online, especially if you can't return them.</p><p><strong>Virginia</strong></p><p>That's fair. If the shoe doesn’t fit, there’s no faking it. </p><p><strong>Corinne</strong></p><p>No. No one's going to tell you to stretch out the shoe. Or maybe they are, I don't know.</p><p><strong>Virginia</strong></p><p>It's not going to work.</p><p>The business casual stuff totally makes sense, that you would be seeing more of that right now. </p><p>The sizing thing is so, so tricky. That's why I think this is such a smart resource. I had an experience recently where I ordered two jumpsuits from <a href="https://bigbudpress.com/" target="_blank">Big Bud Press</a>. And I’ll call them out: The sizing was atrocious! I measured myself, I used the chart, and I couldn't get them up over my hips. And then to return them, I had to send an email within 14 days of purchase and get blessed to return them, which is a lot of hassle. I did manage to get them in under the wire and get my money back, but the whole time I was thinking, well maybe I could post them on <a href="http://www.instagram.com/selltradeplus" target="_blank">@SellTradePlus</a> because this is so stressful. </p><p><strong>Corinne</strong></p><p>Their sizing is just whack.</p><p><strong>Virginia</strong></p><p>It makes no sense and it's very frustrating. So I like having this alternative option if you get screwed on returns, which unfortunately happens a lot.</p><p>You're seeing what trends people are really responding to and getting excited about. <strong>What kinds of items are gold on </strong><strong><a href="http://www.instagram.com/selltradeplus" target="_blank">@SellTradePlus</a></strong><strong>? Things you know will go fast.</strong> </p><p><strong>Corinne</strong></p><p>The most popular posts, the ones that have just dozens and dozens of people interested in them, are often the most colorful stuff: a pair of like <a href="https://lucyandyak.com/" target="_blank">Lucy & Yak</a> overalls with a bright floral pattern, or the <a href="https://norblacknorwhite.com/" target="_blank">NorBlack NorWhite</a> dress with the rainbow-y plaid, or even a sweater from Target that's just like a really good shade. Those items are just the most consistently popular, across brands and across sizes. </p><p><strong>Fat people have been told, “Wear a black sweater.”</strong> And either because everyone already has twenty-five black sweaters and they are not as hard to find, or maybe because a black sweater doesn't stand out in the grid as much, sometimes that more generic stuff is a little bit harder to sell, even when it's a popular brand. The colorful stuff really gets people, I think.</p><p><strong>Virginia</strong></p><p>That makes sense. I think it is speaking to a craving a lot of people have. You're working within the Instagram model, too, like what stands out when people are scrolling.</p><p><strong>Corinne</strong></p><p>I'm always really excited to see larger sizes just because they are less common—like size 24 and up. We just don't get as much of that and also that's my size range. I'm way less picky with the larger size stuff and way more picky with the smaller sizes.</p><p><strong>Virginia</strong></p><p>That totally makes sense. The smaller sizes have more options, period. </p><p>Well, I have a couple of things I think I have to send you soon. I have a very sad story about <a href="https://tanyataylor.com/collections/dresses/products/gia-dress-large-scale-poppy-red-neon-pink-multi" target="_blank">a Tanya Taylor dress</a> I bought it for my sister's wedding. I ended up with a different dress for the wedding, but I missed the return window and Tanya Taylor dresses are an investment. It's a really cool dress. I think it will be fabulous for somebody. So I will get some pictures. </p><p><strong>Corinne</strong></p><p>Great, I will keep an eye out. If you need Big Bud Press sizing advice, I may be able to help you.</p><p><strong>Virginia</strong></p><p>I was left with such a bad taste in my mouth. I have to have some distance before I'm ready to try again. </p><p><strong>Corinne</strong></p><p>I understand that. That's definitely one brand that shows up a lot.</p><p><strong>Virginia</strong></p><p>It's frustrating because there's a lot to love about what they're doing. If you want to support a small brand, they check all those boxes. But I don't feel like they're doing the best job with their size chart. So maybe they'll improve.</p><p><strong>Corinne</strong></p><p>Yeah, they have been improving. I don't know when you ordered or which item, but they're improving sizing garment by garment. It’s hard to keep track of whether you're in the new sizing or the old sizing.</p><p><strong>Virginia</strong></p><p>Okay, that's encouraging. I'll try them again down the road, I guess. It’s too cold for jumpsuits right now, so that's another reason to put it on hold. </p><p><strong>So this is where we each recommend something we're loving lately. Corinne, what do you have for us?</strong></p><p><strong>Corinne</strong></p><p>This is very niche, but I'm hoping it's something everyone can appreciate in some way. <strong>I live in New Mexico and breakfast burritos are a huge thing here.</strong> I'm from the East Coast originally, and breakfast burritos have a real culture here. There are tons of places in Albuquerque where you can go and get a drive-thru breakfast burrito. Probably most listeners won't be able to do that. If you can't get a drive-thru breakfast burrito, you could make one. Just make sure it has green or red chile on it.</p><p><strong>Virginia</strong></p><p>I want to plan a trip to New Mexico solely based around the breakfast burritos. Whenever you post one, I'm filled with sadness that I live in the Hudson Valley, where we have really good Mexican food, but we do not have breakfast burritos like that. </p><p><strong>Corinne</strong></p><p>It’s such a specific thing! I didn't understand until I lived here. So, have a breakfast burrito. If you need some inspiration, you can look at <a href="http://www.instagram.com/selfiefay" target="_blank">my personal Instagram</a> where I do post a lot of breakfast burrito pictures.</p><p><strong>Virginia</strong></p><p>Very impressive and inspiring. I should make them, you’re right. One of my kids would really go for them and one of my kids would just eat the tortilla. You're inspiring me. I feel like they're also not just for breakfast, like I can make this for dinner.</p><p><strong>Corinne</strong></p><p>They’re good for every meal.</p><p><strong>Virginia</strong></p><p>They just have eggs in them. That's what makes them breakfast, right? An egg burrito? That sounds sort of gross, I can see why they branded it differently. Well that is a very good recommendation.</p><p>I'm actually going to recommend two things. <strong>The first is a novel called </strong><strong><a href="https://www.indiebound.org/book/9780593133378" target="_blank">Detransition, Baby</a></strong><strong> by Torrey Peters.</strong> It is out in paperback, so a lot of people may have already read it, but I just got to it. It's a hard read, at times, but it's a really beautiful book about the trans community in New York City. It’s about what happens in this relationship—it's two trans women—when one of them detransitions and goes back to living as a man even though he/she (pronouns change frequently throughout the book) doesn't identify as a cisgender man either. That whole journey is so fraught for both of them. The book really takes you into that community in New York City and the history and how folks in the trans community have had to be each other's parents and look out for each other across generations.</p><p><strong>Corinne</strong></p><p>I read this and I also endorse. It's so good. Actually, I listened to it and the audiobook is also really good.</p><p><strong>Virginia</strong></p><p>This is a double recommendation! I could see it being good listen. It was great. I'm dying for it to be a movie. It would be a really amazing movie. It’s one you keep thinking about afterwards. </p><p>My second recommendation isn’t really related, except that they both take place in New York City. <strong>Last week, we watched the movie </strong><strong><a href="https://en.wikipedia.org/wiki/Can_You_Ever_Forgive_Me%3F#:~:text=Can%20You%20Ever%20Forgive%20Me%3F%20is%20a%202018%20American%20biographical,same%20name%20by%20Lee%20Israel.&text=Israel%20took%20the%20title%20from,she%20posed%20as%20Dorothy%20Parker." target="_blank">Can You Ever Forgive Me?</a></strong><strong> starring Melissa McCarthy.</strong> It came out in 2018 and I had a baby in 2017, so I have cultural black spots related to the years my children were little. But I'm a longtime Melissa McCarthy fan. It's a serious film—but you know, it's Melissa McCarthy, so there's humor too. She plays Lee Israel, who was a queer writer in the 90’s, who couldn't make a living as an artist. She ended up becoming a literary forger and forging letters by Dorothy Parker and Noel Coward and selling them. The movie follows her whole journey of doing that and getting caught—I'm not spoiling anything because it's a real thing, she got caught. The movie takes you into this little community in New York, her friendships, her life, and I love it. I love it because it's the type of story that we would not remember necessarily. Her narrative is not one that gets told often. It was another one that I just keep thinking about. So if you haven't seen that, I recommend. </p><p>Corinne, thank you so much. This was a really great conversation. I'm so glad to be able to share <a href="http://www.instagram.com/selltradeplus" target="_blank">@SellTradePlus</a> with Burnt Toast folks who haven't already discovered it. Tell us where we can find more of you and more of your work.</p><p><strong>Corinne</strong></p><p>Thank you so much for having me! You can find <a href="http://www.Instagram.com/selltradeplus" target="_blank">@SellTradePlus</a> on Instagram and you can find my personal account (where I'm posting breakfast burritos) at <a href="http://www.Instagram.com/selfiefay" target="_blank">@SelfieFay</a>. </p><p><strong>Virginia</strong></p><p>Thank you to everyone listening to Burnt Toast today. If you liked this episode, and you aren't yet subscribed, please do that. </p><p>If you are a subscriber, thank you for being here and please consider sharing burnt toast on social media or forwarding this to a friend (maybe a friend who is shopping for clothes!) </p><p><em>Burnt Toast transcripts and essays are edited and formatted by the fantastic Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>I’m Virginia Sole-Smith. You can find more of my work at</em><em><a href="http://www.virginiasolesmith.com" target="_blank"> virginiasolesmith.com</a></em><em> or come say hi on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Thanks for listening. Talk to you soon!</em></p><p><br /><br />Thank you for subscribing. Leave a comment or share this episode.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 18 Nov 2021 16:58:46 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Hello, and welcome to another audio version of Burnt Toast!</strong></p><p>Today, I'm delighted to be chatting with Corinne Fay, who is my awesome newsletter assistant and the founder of <a href="http://www.instagram.com/selltradeplus" target="_blank">@SellTradePlus</a>, an amazing Instagram account where you can buy and sell plus size clothing.</p><p><strong>Virginia</strong></p><p>Welcome! Thanks for being here.</p><p><strong>Corinne</strong></p><p>Thanks so much for having me. I'm really excited to be a tiny crumb of Burnt Toast.</p><p><strong>Virginia</strong></p><p>If we're going to use this metaphor, you would be the butter or some other very important component. The crust? You are a really crucial part of Burnt Toast, behind the scenes. For folks who don't know, Corinne edits the newsletters every week. She catches my many typos and word repetitions and things like that. She also, even more crucially, edits the transcripts (that you may well be reading right now) and makes them legible. She takes out all the times I say “you know,” and “um,” which is really a gift. </p><p>You also do many other amazing things. So, tell us a little bit about yourself—where you live, what else you do professionally, and anything else you want to share.</p><p><strong>Corinne</strong></p><p>I live in Albuquerque, New Mexico. My main full-time gig is doing social media—mostly Instagram, actually—for a local <a href="https://submaterial.com/" target="_blank">design and manufacturing studio</a>. Our main product is very high-end commercial wall covering. It's the kind of thing that you would see in the Bank of America corporate offices or a tech company office. It's made out of merino wool felt and has very geometric designs. It’s sound absorbing. It’s a very nice product! </p><p>I have no children, but I do have a very rambunctious dog named Bunny. Hopefully we will not hear her barking in the background. If you follow me on Instagram, I post many photos of her. <br /></p><p><strong>Virginia</strong></p><p>She's so freaking cute. She's gray and adorable. And you're in New Mexico, home to the most amazing burritos, which we're going to talk about later. I am regularly jealous of your burrito content. </p><p>More importantly, you do <a href="http://www.instagram.com/selltradeplus" target="_blank">@SellTradePlus</a>! Tell us about that. Tell us the origin story of what inspired you to to launch this because it is a very crucial service in the plus size community.</p><p><strong>Corinne</strong></p><p>I started <a href="http://www.instagram.com/selltradeplus" target="_blank">@SellTradePlus</a> in 2018. At the time, I was following two other sell/trade accounts on Instagram. I was following them because they were reselling clothes that I was interested in buying, but also could not afford. I had post notifications on, so I'd get a little ding on my phone every time something posted. But every time something posted, I'd get incredibly sad and frustrated because it was never my size. Maybe like one piece out of hundreds might fit me. </p><p>So, I started thinking about how if I were shopping in real life—at a thrift or secondhand store—I would just go to the section that was my size. That made so much more sense to me, as a way to shop. I decided that I would start an account that focused on size, first and foremost.</p><p><strong>When I started </strong><strong><a href="http://www.instagram.com/selltradeplus" target="_blank">@SellTradePlus</a></strong><strong> in 2018, it felt like there were no slow fashion brands or independent designers doing plus sizes.</strong> I was also interested in meeting other people who were interested in the same kind of clothes and who wanted to chat about which brands we could squeeze into or make work.</p><p>The way <a href="http://www.instagram.com/selltradeplus" target="_blank">@SellTradePlus</a> works is, if you have something you want to sell, you send in an email. In the body of the email is the text of the post—we have a format we use with the item, size, condition price, etc—and then you attach photos of the garment. Then it goes into a queue and eventually, I post it on Instagram. People who are interested will leave their zip codes in the comments. Twenty-four hours after the post goes up, the seller randomly selects a person to sell the piece to. This is a little different than some other sell/trade accounts. We do it that way just so people have more of a window to think, “Do I want this? Is this something I need?”</p><p><strong>Virginia</strong></p><p>That's nice. It takes away the pressure of first come first serve, and maybe you don't actually need the thing but you’re afraid you'll miss your chance. </p><p><strong>Corinne</strong></p><p>Exactly. So it's not always just the first person commenting who wins. And then, if and when the garment sells, I take a small fee. That’s how I keep things running.</p><p><strong>Virginia</strong></p><p>As well, you should, because this is a lot of work you’re doing. It's such a smart model. </p><p>I really hear you about that experience of just wanting to be able to go to my size range and cut out all that other noise. It is so difficult to do, both because in person shopping has become increasingly not a thing for many of us for reasons, and then even when you're shopping online, it's exhausting. Then if you add in that you are wanting more ethically produced fashion, there are so few brands doing that in the plus size space. There have been some improvements, but not enough. So buying buying secondhand is a nice workaround for that. It's very genius. I think you're doing a real service. </p><p><strong>In addition to solving all these practical problems for people, you've been building this really lovely Instagram community.</strong> You have these great, awesome open thread posts that you do on Fridays where people talk about all kinds of different things. I got advice recently on plus size underwear brands, which was useful to me. All different topics come up. </p><p>I'm curious, was that also part of your original goal? Was it something you cultivated? Or did it just kind of happen that way?</p><p><strong>Corinne</strong></p><p>It was definitely part of my original goal. I was really looking for a place where I could connect with other people who were a similar size, who were interested in similar types of clothes, so that we could share info about what brands fit us or what things we could make work. </p><p>The community aspect has definitely become a huge part of it for me. Even sharing stuff like fast fashion pieces that are better than you think they would be. If there's a <a href="https://www.target.com/p/women-s-long-sleeve-boilersuit-universal-thread/-/A-82721904?preselect=82650552#lnk=sametab" target="_blank">really good Target jumpsuit</a> that fits plus size bodies and is made out of a nice material, it's just a good place to share info like that. <em>[</em><em><strong>Corinne Edit:</strong></em><em> The jumpsuit linked there is good, but it isn’t as good as last year’s version!]</em></p><p>And I actually have a few people that I've met through <a href="http://www.instagram.com/selltradeplus" target="_blank">@SellTradePlus</a> who live in Albuquerque that I've met in real life. Someone just did an in-person <a href="https://www.eventbrite.com/e/the-plus-size-clothing-swap-of-greater-philadelphia-tickets-169190979775" target="_blank">plus size clothing swap in Philadelphia</a>. The community is definitely a big part of it for me and when I think about what might be next for <a href="http://www.instagram.com/selltradeplus" target="_blank">@SellTradePlus</a>, I don't want to lose that element.</p><p><strong>Virginia</strong></p><p>I agree. I think it's really special. It's interesting, too, because I'm noticing a lot of tension over which brands do we want to support, which brands do we not want to support. We don't have to get into specifics, especially because by the time this airs the whole conversation will change. That tension comes from a very real place, right? This is a marginalized group who hasn't had enough options and emotions, understandably, run very high. </p><p>But I appreciate that you have created a space that's positive and supportive. There is space for people to have those feelings, of course, but is more focused on solutions and helping each other, rather than some of the tear-each-other-down stuff I’m seeing in other spaces.</p><p><strong>Corinne</strong></p><p>We definitely have drama sometimes—but who doesn’t? We're realizing now that is the very nature of social media: Drama makes it work.</p><p><strong>Virginia</strong></p><p>Once you start to get a little bit bigger, it's inevitable because you're not talking to only 300 people anymore—it’s thousands of people. Overall, I feel like you keep a very positive tone and I appreciate it.</p><p><strong>Corinne</strong></p><p>Thank you. <strong>I feel lucky that—maybe because it's clothes—we're not on the troll radar.</strong> I fear that as we get bigger, that might change. </p><p><strong>Virginia</strong></p><p>It's good that you don't talk about parenting or health, because I can say from experience those are  troll-heavy subjects, especially where they intersect with weight. A lot of my life choices I have to question.</p><p><strong>Corinne</strong></p><p>Oh God, I'm so sorry!</p><p><strong>Virginia</strong></p><p>It's fine. It's all part of the gig. It's a fraction of what I deal with, honestly. I mostly have really positive interactions with people, but it is a part of the job. I'm just glad you can protect yourself from that to some extent. </p><p><strong>Let's talk a little bit more about fat fashion.</strong> I've seen really beautiful pieces go up on <a href="http://www.instagram.com/selltradeplus" target="_blank">@SellTradePlus</a>. There are great clothes, but you're also seeing things that haven't worked for people, right? That's why they're passing them on. I'm curious if you've identified any themes. <strong>Are there certain brands where the sizing is really inconsistent so they don't work out for people? Are there certain types of garments? Other things that are real problem areas in fat fashion?</strong></p><p><strong>Corinne</strong></p><p>This is something I could talk about for hours. <strong>The number one biggest thing that comes up over and over again is sizing.</strong> When brands decide they're going to start making plus sizes, a lot of times it seems like they just go for it without doing any research. <strong>Sometimes there's a whole different sizing scale where you think you're ordering a 3X but it's actually the equivalent of like a standard plus size 18.</strong></p><p>Often there are huge issues with pattern grading. Pattern grading is really complicated, but basically when an item of clothing is designed, they design one base size, and then grade that up and grade it down from there. The problem is that when you grade up or down, eventually the pattern becomes distorted. If a brand offers sizes 0-12 and wants to expand to a size 26, they have to create a whole new base pattern. If they don't do that, the typical problems you see are things like the sleeve on the upper arm is too tight or the ankle is like weirdly big and not in line with the original look of the pants. <strong>It turns out ankles don't get fat at the same rate as butts!</strong> </p><p>It's a problem of trying to linearly make a piece of clothing bigger and that's not how fatness and bodies work. That's probably the number one problem. There are some brands where it's just so obvious that they haven't done the grading right.</p><p>There are also certain fabrics that are just really hard to get right, like linen pants where you're going to wear out the thighs really fast if your thighs rub together or wear out the seams if they're a little bit tight. Also non-stretch stuff, like 100% cotton denim or canvas. It can just be uncomfortable sometimes. <strong>There's so much variance in like how large bodies carry weight so it's just so hard to get the fit right sometimes.</strong></p><p><strong>Virginia</strong></p><p>When I was doing my jeans research people kept saying—because I kept complaining that the jeans were stretching out so fast—that I need non-stretch denim. Maybe? But, in plus sizes, that is very hard to find. And if it doesn't work that's going to feel miserable on my body, like wearing a suit of armor. </p><p><strong>Corinne</strong></p><p>Exactly. With the 100% cotton denim, you either have to stretch it out—so you're wearing it while it’s incredibly uncomfortable, which can be really triggering for some people—or they don’t stretch at all. I also had a non-stretch pair that I just ripped bending over because… they don't stretch.</p><p><strong>Virginia</strong></p><p>They don’t move with your body. That's a good point about it being triggering for folks.When clothes don’t fit, it’s a really emotional thing.</p><p><strong>Corinne</strong></p><p><strong>For people that already struggle with feeling comfortable in their bodies, it just doesn't feel good.</strong></p><p>Another thing is that now that we live in this post-/ongoing pandemic, there are a lot of styles that just are not selling right now. Like business casual stuff. Like Ann Taylor, LOFT, blazers, blouse-y stuff. This may change when people go back to the office, but who knows? Maybe the world has changed forever. </p><p>And the other thing that is consistently a hard sell is shoes. I think they're just really hard to buy online, especially if you can't return them.</p><p><strong>Virginia</strong></p><p>That's fair. If the shoe doesn’t fit, there’s no faking it. </p><p><strong>Corinne</strong></p><p>No. No one's going to tell you to stretch out the shoe. Or maybe they are, I don't know.</p><p><strong>Virginia</strong></p><p>It's not going to work.</p><p>The business casual stuff totally makes sense, that you would be seeing more of that right now. </p><p>The sizing thing is so, so tricky. That's why I think this is such a smart resource. I had an experience recently where I ordered two jumpsuits from <a href="https://bigbudpress.com/" target="_blank">Big Bud Press</a>. And I’ll call them out: The sizing was atrocious! I measured myself, I used the chart, and I couldn't get them up over my hips. And then to return them, I had to send an email within 14 days of purchase and get blessed to return them, which is a lot of hassle. I did manage to get them in under the wire and get my money back, but the whole time I was thinking, well maybe I could post them on <a href="http://www.instagram.com/selltradeplus" target="_blank">@SellTradePlus</a> because this is so stressful. </p><p><strong>Corinne</strong></p><p>Their sizing is just whack.</p><p><strong>Virginia</strong></p><p>It makes no sense and it's very frustrating. So I like having this alternative option if you get screwed on returns, which unfortunately happens a lot.</p><p>You're seeing what trends people are really responding to and getting excited about. <strong>What kinds of items are gold on </strong><strong><a href="http://www.instagram.com/selltradeplus" target="_blank">@SellTradePlus</a></strong><strong>? Things you know will go fast.</strong> </p><p><strong>Corinne</strong></p><p>The most popular posts, the ones that have just dozens and dozens of people interested in them, are often the most colorful stuff: a pair of like <a href="https://lucyandyak.com/" target="_blank">Lucy & Yak</a> overalls with a bright floral pattern, or the <a href="https://norblacknorwhite.com/" target="_blank">NorBlack NorWhite</a> dress with the rainbow-y plaid, or even a sweater from Target that's just like a really good shade. Those items are just the most consistently popular, across brands and across sizes. </p><p><strong>Fat people have been told, “Wear a black sweater.”</strong> And either because everyone already has twenty-five black sweaters and they are not as hard to find, or maybe because a black sweater doesn't stand out in the grid as much, sometimes that more generic stuff is a little bit harder to sell, even when it's a popular brand. The colorful stuff really gets people, I think.</p><p><strong>Virginia</strong></p><p>That makes sense. I think it is speaking to a craving a lot of people have. You're working within the Instagram model, too, like what stands out when people are scrolling.</p><p><strong>Corinne</strong></p><p>I'm always really excited to see larger sizes just because they are less common—like size 24 and up. We just don't get as much of that and also that's my size range. I'm way less picky with the larger size stuff and way more picky with the smaller sizes.</p><p><strong>Virginia</strong></p><p>That totally makes sense. The smaller sizes have more options, period. </p><p>Well, I have a couple of things I think I have to send you soon. I have a very sad story about <a href="https://tanyataylor.com/collections/dresses/products/gia-dress-large-scale-poppy-red-neon-pink-multi" target="_blank">a Tanya Taylor dress</a> I bought it for my sister's wedding. I ended up with a different dress for the wedding, but I missed the return window and Tanya Taylor dresses are an investment. It's a really cool dress. I think it will be fabulous for somebody. So I will get some pictures. </p><p><strong>Corinne</strong></p><p>Great, I will keep an eye out. If you need Big Bud Press sizing advice, I may be able to help you.</p><p><strong>Virginia</strong></p><p>I was left with such a bad taste in my mouth. I have to have some distance before I'm ready to try again. </p><p><strong>Corinne</strong></p><p>I understand that. That's definitely one brand that shows up a lot.</p><p><strong>Virginia</strong></p><p>It's frustrating because there's a lot to love about what they're doing. If you want to support a small brand, they check all those boxes. But I don't feel like they're doing the best job with their size chart. So maybe they'll improve.</p><p><strong>Corinne</strong></p><p>Yeah, they have been improving. I don't know when you ordered or which item, but they're improving sizing garment by garment. It’s hard to keep track of whether you're in the new sizing or the old sizing.</p><p><strong>Virginia</strong></p><p>Okay, that's encouraging. I'll try them again down the road, I guess. It’s too cold for jumpsuits right now, so that's another reason to put it on hold. </p><p><strong>So this is where we each recommend something we're loving lately. Corinne, what do you have for us?</strong></p><p><strong>Corinne</strong></p><p>This is very niche, but I'm hoping it's something everyone can appreciate in some way. <strong>I live in New Mexico and breakfast burritos are a huge thing here.</strong> I'm from the East Coast originally, and breakfast burritos have a real culture here. There are tons of places in Albuquerque where you can go and get a drive-thru breakfast burrito. Probably most listeners won't be able to do that. If you can't get a drive-thru breakfast burrito, you could make one. Just make sure it has green or red chile on it.</p><p><strong>Virginia</strong></p><p>I want to plan a trip to New Mexico solely based around the breakfast burritos. Whenever you post one, I'm filled with sadness that I live in the Hudson Valley, where we have really good Mexican food, but we do not have breakfast burritos like that. </p><p><strong>Corinne</strong></p><p>It’s such a specific thing! I didn't understand until I lived here. So, have a breakfast burrito. If you need some inspiration, you can look at <a href="http://www.instagram.com/selfiefay" target="_blank">my personal Instagram</a> where I do post a lot of breakfast burrito pictures.</p><p><strong>Virginia</strong></p><p>Very impressive and inspiring. I should make them, you’re right. One of my kids would really go for them and one of my kids would just eat the tortilla. You're inspiring me. I feel like they're also not just for breakfast, like I can make this for dinner.</p><p><strong>Corinne</strong></p><p>They’re good for every meal.</p><p><strong>Virginia</strong></p><p>They just have eggs in them. That's what makes them breakfast, right? An egg burrito? That sounds sort of gross, I can see why they branded it differently. Well that is a very good recommendation.</p><p>I'm actually going to recommend two things. <strong>The first is a novel called </strong><strong><a href="https://www.indiebound.org/book/9780593133378" target="_blank">Detransition, Baby</a></strong><strong> by Torrey Peters.</strong> It is out in paperback, so a lot of people may have already read it, but I just got to it. It's a hard read, at times, but it's a really beautiful book about the trans community in New York City. It’s about what happens in this relationship—it's two trans women—when one of them detransitions and goes back to living as a man even though he/she (pronouns change frequently throughout the book) doesn't identify as a cisgender man either. That whole journey is so fraught for both of them. The book really takes you into that community in New York City and the history and how folks in the trans community have had to be each other's parents and look out for each other across generations.</p><p><strong>Corinne</strong></p><p>I read this and I also endorse. It's so good. Actually, I listened to it and the audiobook is also really good.</p><p><strong>Virginia</strong></p><p>This is a double recommendation! I could see it being good listen. It was great. I'm dying for it to be a movie. It would be a really amazing movie. It’s one you keep thinking about afterwards. </p><p>My second recommendation isn’t really related, except that they both take place in New York City. <strong>Last week, we watched the movie </strong><strong><a href="https://en.wikipedia.org/wiki/Can_You_Ever_Forgive_Me%3F#:~:text=Can%20You%20Ever%20Forgive%20Me%3F%20is%20a%202018%20American%20biographical,same%20name%20by%20Lee%20Israel.&text=Israel%20took%20the%20title%20from,she%20posed%20as%20Dorothy%20Parker." target="_blank">Can You Ever Forgive Me?</a></strong><strong> starring Melissa McCarthy.</strong> It came out in 2018 and I had a baby in 2017, so I have cultural black spots related to the years my children were little. But I'm a longtime Melissa McCarthy fan. It's a serious film—but you know, it's Melissa McCarthy, so there's humor too. She plays Lee Israel, who was a queer writer in the 90’s, who couldn't make a living as an artist. She ended up becoming a literary forger and forging letters by Dorothy Parker and Noel Coward and selling them. The movie follows her whole journey of doing that and getting caught—I'm not spoiling anything because it's a real thing, she got caught. The movie takes you into this little community in New York, her friendships, her life, and I love it. I love it because it's the type of story that we would not remember necessarily. Her narrative is not one that gets told often. It was another one that I just keep thinking about. So if you haven't seen that, I recommend. </p><p>Corinne, thank you so much. This was a really great conversation. I'm so glad to be able to share <a href="http://www.instagram.com/selltradeplus" target="_blank">@SellTradePlus</a> with Burnt Toast folks who haven't already discovered it. Tell us where we can find more of you and more of your work.</p><p><strong>Corinne</strong></p><p>Thank you so much for having me! You can find <a href="http://www.Instagram.com/selltradeplus" target="_blank">@SellTradePlus</a> on Instagram and you can find my personal account (where I'm posting breakfast burritos) at <a href="http://www.Instagram.com/selfiefay" target="_blank">@SelfieFay</a>. </p><p><strong>Virginia</strong></p><p>Thank you to everyone listening to Burnt Toast today. If you liked this episode, and you aren't yet subscribed, please do that. </p><p>If you are a subscriber, thank you for being here and please consider sharing burnt toast on social media or forwarding this to a friend (maybe a friend who is shopping for clothes!) </p><p><em>Burnt Toast transcripts and essays are edited and formatted by the fantastic Corinne Fay, who runs</em><em><a href="http://www.instagram.com/selltradeplus" target="_blank"> @SellTradePlus</a></em><em>, an Instagram account where you can buy and sell plus size clothing.</em></p><p><em>The Burnt Toast logo is by</em><em><a href="http://www.deannalowedesign.com/" target="_blank"> Deanna Lowe</a></em><em>.</em></p><p><em>I’m Virginia Sole-Smith. You can find more of my work at</em><em><a href="http://www.virginiasolesmith.com" target="_blank"> virginiasolesmith.com</a></em><em> or come say hi on</em><em><a href="https://www.instagram.com/v_solesmith" target="_blank"> Instagram</a></em><em> or</em><em><a href="https://twitter.com/v_solesmith" target="_blank"> Twitter</a></em><em>. Thanks for listening. Talk to you soon!</em></p><p><br /><br />Thank you for subscribing. Leave a comment or share this episode.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
      <enclosure length="27667921" type="audio/mpeg" url="https://cdn.simplecast.com/audio/4c95d509-3fa3-4e14-b427-9202404e777e/episodes/3877293e-8fe7-4fa9-9971-9a291332c72c/audio/3ba17d8e-6284-490d-ab20-83a08b7d5853/default_tc.mp3?aid=rss_feed&amp;feed=msucBnbY"/>
      <itunes:title>&quot;Ankles Don&apos;t Get Fat at the Same Rate as Butts.&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:28:49</itunes:duration>
      <itunes:summary>Hello, and welcome to another audio version of Burnt Toast!Today, I&apos;m delighted to be chatting with Corinne Fay, who is my awesome newsletter assistant and the founder of @SellTradePlus, an amazing Instagram account where you can buy and sell plus size clothing.VirginiaWelcome! Thanks for being here.CorinneThanks so much for having me. I&apos;m really excited to be a tiny crumb of Burnt Toast.VirginiaIf we&apos;re going to use this metaphor, you would be the butter or some other very important component. The crust? You are a really crucial part of Burnt Toast, behind the scenes. For folks who don&apos;t know, Corinne edits the newsletters every week. She catches my many typos and word repetitions and things like that. She also, even more crucially, edits the transcripts (that you may well be reading right now) and makes them legible. She takes out all the times I say “you know,” and “um,” which is really a gift. You also do many other amazing things. So, tell us a little bit about yourself—where you live, what else you do professionally, and anything else you want to share.CorinneI live in Albuquerque, New Mexico. My main full-time gig is doing social media—mostly Instagram, actually—for a local design and manufacturing studio. Our main product is very high-end commercial wall covering. It&apos;s the kind of thing that you would see in the Bank of America corporate offices or a tech company office. It&apos;s made out of merino wool felt and has very geometric designs. It’s sound absorbing. It’s a very nice product! I have no children, but I do have a very rambunctious dog named Bunny. Hopefully we will not hear her barking in the background. If you follow me on Instagram, I post many photos of her. VirginiaShe&apos;s so freaking cute. She&apos;s gray and adorable. And you&apos;re in New Mexico, home to the most amazing burritos, which we&apos;re going to talk about later. I am regularly jealous of your burrito content. More importantly, you do @SellTradePlus! Tell us about that. Tell us the origin story of what inspired you to to launch this because it is a very crucial service in the plus size community.CorinneI started @SellTradePlus in 2018. At the time, I was following two other sell/trade accounts on Instagram. I was following them because they were reselling clothes that I was interested in buying, but also could not afford. I had post notifications on, so I&apos;d get a little ding on my phone every time something posted. But every time something posted, I&apos;d get incredibly sad and frustrated because it was never my size. Maybe like one piece out of hundreds might fit me. So, I started thinking about how if I were shopping in real life—at a thrift or secondhand store—I would just go to the section that was my size. That made so much more sense to me, as a way to shop. I decided that I would start an account that focused on size, first and foremost.When I started @SellTradePlus in 2018, it felt like there were no slow fashion brands or independent designers doing plus sizes. I was also interested in meeting other people who were interested in the same kind of clothes and who wanted to chat about which brands we could squeeze into or make work.The way @SellTradePlus works is, if you have something you want to sell, you send in an email. In the body of the email is the text of the post—we have a format we use with the item, size, condition price, etc—and then you attach photos of the garment. Then it goes into a queue and eventually, I post it on Instagram. People who are interested will leave their zip codes in the comments. Twenty-four hours after the post goes up, the seller randomly selects a person to sell the piece to. This is a little different than some other sell/trade accounts. We do it that way just so people have more of a window to think, “Do I want this? Is this something I need?”VirginiaThat&apos;s nice. It takes away the pressure of first come first serve, and maybe you don&apos;t actually need the thing but you’re afraid you&apos;ll miss your chance. CorinneExactly. So it&apos;s not always just the first person commenting who wins. And then, if and when the garment sells, I take a small fee. That’s how I keep things running.VirginiaAs well, you should, because this is a lot of work you’re doing. It&apos;s such a smart model. I really hear you about that experience of just wanting to be able to go to my size range and cut out all that other noise. It is so difficult to do, both because in person shopping has become increasingly not a thing for many of us for reasons, and then even when you&apos;re shopping online, it&apos;s exhausting. Then if you add in that you are wanting more ethically produced fashion, there are so few brands doing that in the plus size space. There have been some improvements, but not enough. So buying buying secondhand is a nice workaround for that. It&apos;s very genius. I think you&apos;re doing a real service. In addition to solving all these practical problems for people, you&apos;ve been building this really lovely Instagram community. You have these great, awesome open thread posts that you do on Fridays where people talk about all kinds of different things. I got advice recently on plus size underwear brands, which was useful to me. All different topics come up. I&apos;m curious, was that also part of your original goal? Was it something you cultivated? Or did it just kind of happen that way?CorinneIt was definitely part of my original goal. I was really looking for a place where I could connect with other people who were a similar size, who were interested in similar types of clothes, so that we could share info about what brands fit us or what things we could make work. The community aspect has definitely become a huge part of it for me. Even sharing stuff like fast fashion pieces that are better than you think they would be. If there&apos;s a really good Target jumpsuit that fits plus size bodies and is made out of a nice material, it&apos;s just a good place to share info like that. [Corinne Edit: The jumpsuit linked there is good, but it isn’t as good as last year’s version!]And I actually have a few people that I&apos;ve met through @SellTradePlus who live in Albuquerque that I&apos;ve met in real life. Someone just did an in-person plus size clothing swap in Philadelphia. The community is definitely a big part of it for me and when I think about what might be next for @SellTradePlus, I don&apos;t want to lose that element.VirginiaI agree. I think it&apos;s really special. It&apos;s interesting, too, because I&apos;m noticing a lot of tension over which brands do we want to support, which brands do we not want to support. We don&apos;t have to get into specifics, especially because by the time this airs the whole conversation will change. That tension comes from a very real place, right? This is a marginalized group who hasn&apos;t had enough options and emotions, understandably, run very high. But I appreciate that you have created a space that&apos;s positive and supportive. There is space for people to have those feelings, of course, but is more focused on solutions and helping each other, rather than some of the tear-each-other-down stuff I’m seeing in other spaces.CorinneWe definitely have drama sometimes—but who doesn’t? We&apos;re realizing now that is the very nature of social media: Drama makes it work.VirginiaOnce you start to get a little bit bigger, it&apos;s inevitable because you&apos;re not talking to only 300 people anymore—it’s thousands of people. Overall, I feel like you keep a very positive tone and I appreciate it.CorinneThank you. I feel lucky that—maybe because it&apos;s clothes—we&apos;re not on the troll radar. I fear that as we get bigger, that might change. VirginiaIt&apos;s good that you don&apos;t talk about parenting or health, because I can say from experience those are  troll-heavy subjects, especially where they intersect with weight. A lot of my life choices I have to question.CorinneOh God, I&apos;m so sorry!VirginiaIt&apos;s fine. It&apos;s all part of the gig. It&apos;s a fraction of what I deal with, honestly. I mostly have really positive interactions with people, but it is a part of the job. I&apos;m just glad you can protect yourself from that to some extent. Let&apos;s talk a little bit more about fat fashion. I&apos;ve seen really beautiful pieces go up on @SellTradePlus. There are great clothes, but you&apos;re also seeing things that haven&apos;t worked for people, right? That&apos;s why they&apos;re passing them on. I&apos;m curious if you&apos;ve identified any themes. Are there certain brands where the sizing is really inconsistent so they don&apos;t work out for people? Are there certain types of garments? Other things that are real problem areas in fat fashion?CorinneThis is something I could talk about for hours. The number one biggest thing that comes up over and over again is sizing. When brands decide they&apos;re going to start making plus sizes, a lot of times it seems like they just go for it without doing any research. Sometimes there&apos;s a whole different sizing scale where you think you&apos;re ordering a 3X but it&apos;s actually the equivalent of like a standard plus size 18.Often there are huge issues with pattern grading. Pattern grading is really complicated, but basically when an item of clothing is designed, they design one base size, and then grade that up and grade it down from there. The problem is that when you grade up or down, eventually the pattern becomes distorted. If a brand offers sizes 0-12 and wants to expand to a size 26, they have to create a whole new base pattern. If they don&apos;t do that, the typical problems you see are things like the sleeve on the upper arm is too tight or the ankle is like weirdly big and not in line with the original look of the pants. It turns out ankles don&apos;t get fat at the same rate as butts! It&apos;s a problem of trying to linearly make a piece of clothing bigger and that&apos;s not how fatness and bodies work. That&apos;s probably the number one problem. There are some brands where it&apos;s just so obvious that they haven&apos;t done the grading right.There are also certain fabrics that are just really hard to get right, like linen pants where you&apos;re going to wear out the thighs really fast if your thighs rub together or wear out the seams if they&apos;re a little bit tight. Also non-stretch stuff, like 100% cotton denim or canvas. It can just be uncomfortable sometimes. There&apos;s so much variance in like how large bodies carry weight so it&apos;s just so hard to get the fit right sometimes.VirginiaWhen I was doing my jeans research people kept saying—because I kept complaining that the jeans were stretching out so fast—that I need non-stretch denim. Maybe? But, in plus sizes, that is very hard to find. And if it doesn&apos;t work that&apos;s going to feel miserable on my body, like wearing a suit of armor. CorinneExactly. With the 100% cotton denim, you either have to stretch it out—so you&apos;re wearing it while it’s incredibly uncomfortable, which can be really triggering for some people—or they don’t stretch at all. I also had a non-stretch pair that I just ripped bending over because… they don&apos;t stretch.VirginiaThey don’t move with your body. That&apos;s a good point about it being triggering for folks.When clothes don’t fit, it’s a really emotional thing.CorinneFor people that already struggle with feeling comfortable in their bodies, it just doesn&apos;t feel good.Another thing is that now that we live in this post-/ongoing pandemic, there are a lot of styles that just are not selling right now. Like business casual stuff. Like Ann Taylor, LOFT, blazers, blouse-y stuff. This may change when people go back to the office, but who knows? Maybe the world has changed forever. And the other thing that is consistently a hard sell is shoes. I think they&apos;re just really hard to buy online, especially if you can&apos;t return them.VirginiaThat&apos;s fair. If the shoe doesn’t fit, there’s no faking it. CorinneNo. No one&apos;s going to tell you to stretch out the shoe. Or maybe they are, I don&apos;t know.VirginiaIt&apos;s not going to work.The business casual stuff totally makes sense, that you would be seeing more of that right now. The sizing thing is so, so tricky. That&apos;s why I think this is such a smart resource. I had an experience recently where I ordered two jumpsuits from Big Bud Press. And I’ll call them out: The sizing was atrocious! I measured myself, I used the chart, and I couldn&apos;t get them up over my hips. And then to return them, I had to send an email within 14 days of purchase and get blessed to return them, which is a lot of hassle. I did manage to get them in under the wire and get my money back, but the whole time I was thinking, well maybe I could post them on @SellTradePlus because this is so stressful. CorinneTheir sizing is just whack.VirginiaIt makes no sense and it&apos;s very frustrating. So I like having this alternative option if you get screwed on returns, which unfortunately happens a lot.You&apos;re seeing what trends people are really responding to and getting excited about. What kinds of items are gold on @SellTradePlus? Things you know will go fast. CorinneThe most popular posts, the ones that have just dozens and dozens of people interested in them, are often the most colorful stuff: a pair of like Lucy &amp; Yak overalls with a bright floral pattern, or the NorBlack NorWhite dress with the rainbow-y plaid, or even a sweater from Target that&apos;s just like a really good shade. Those items are just the most consistently popular, across brands and across sizes. Fat people have been told, “Wear a black sweater.” And either because everyone already has twenty-five black sweaters and they are not as hard to find, or maybe because a black sweater doesn&apos;t stand out in the grid as much, sometimes that more generic stuff is a little bit harder to sell, even when it&apos;s a popular brand. The colorful stuff really gets people, I think.VirginiaThat makes sense. I think it is speaking to a craving a lot of people have. You&apos;re working within the Instagram model, too, like what stands out when people are scrolling.CorinneI&apos;m always really excited to see larger sizes just because they are less common—like size 24 and up. We just don&apos;t get as much of that and also that&apos;s my size range. I&apos;m way less picky with the larger size stuff and way more picky with the smaller sizes.VirginiaThat totally makes sense. The smaller sizes have more options, period. Well, I have a couple of things I think I have to send you soon. I have a very sad story about a Tanya Taylor dress I bought it for my sister&apos;s wedding. I ended up with a different dress for the wedding, but I missed the return window and Tanya Taylor dresses are an investment. It&apos;s a really cool dress. I think it will be fabulous for somebody. So I will get some pictures. CorinneGreat, I will keep an eye out. If you need Big Bud Press sizing advice, I may be able to help you.VirginiaI was left with such a bad taste in my mouth. I have to have some distance before I&apos;m ready to try again. CorinneI understand that. That&apos;s definitely one brand that shows up a lot.VirginiaIt&apos;s frustrating because there&apos;s a lot to love about what they&apos;re doing. If you want to support a small brand, they check all those boxes. But I don&apos;t feel like they&apos;re doing the best job with their size chart. So maybe they&apos;ll improve.CorinneYeah, they have been improving. I don&apos;t know when you ordered or which item, but they&apos;re improving sizing garment by garment. It’s hard to keep track of whether you&apos;re in the new sizing or the old sizing.VirginiaOkay, that&apos;s encouraging. I&apos;ll try them again down the road, I guess. It’s too cold for jumpsuits right now, so that&apos;s another reason to put it on hold. So this is where we each recommend something we&apos;re loving lately. Corinne, what do you have for us?CorinneThis is very niche, but I&apos;m hoping it&apos;s something everyone can appreciate in some way. I live in New Mexico and breakfast burritos are a huge thing here. I&apos;m from the East Coast originally, and breakfast burritos have a real culture here. There are tons of places in Albuquerque where you can go and get a drive-thru breakfast burrito. Probably most listeners won&apos;t be able to do that. If you can&apos;t get a drive-thru breakfast burrito, you could make one. Just make sure it has green or red chile on it.VirginiaI want to plan a trip to New Mexico solely based around the breakfast burritos. Whenever you post one, I&apos;m filled with sadness that I live in the Hudson Valley, where we have really good Mexican food, but we do not have breakfast burritos like that. CorinneIt’s such a specific thing! I didn&apos;t understand until I lived here. So, have a breakfast burrito. If you need some inspiration, you can look at my personal Instagram where I do post a lot of breakfast burrito pictures.VirginiaVery impressive and inspiring. I should make them, you’re right. One of my kids would really go for them and one of my kids would just eat the tortilla. You&apos;re inspiring me. I feel like they&apos;re also not just for breakfast, like I can make this for dinner.CorinneThey’re good for every meal.VirginiaThey just have eggs in them. That&apos;s what makes them breakfast, right? An egg burrito? That sounds sort of gross, I can see why they branded it differently. Well that is a very good recommendation.I&apos;m actually going to recommend two things. The first is a novel called Detransition, Baby by Torrey Peters. It is out in paperback, so a lot of people may have already read it, but I just got to it. It&apos;s a hard read, at times, but it&apos;s a really beautiful book about the trans community in New York City. It’s about what happens in this relationship—it&apos;s two trans women—when one of them detransitions and goes back to living as a man even though he/she (pronouns change frequently throughout the book) doesn&apos;t identify as a cisgender man either. That whole journey is so fraught for both of them. The book really takes you into that community in New York City and the history and how folks in the trans community have had to be each other&apos;s parents and look out for each other across generations.CorinneI read this and I also endorse. It&apos;s so good. Actually, I listened to it and the audiobook is also really good.VirginiaThis is a double recommendation! I could see it being good listen. It was great. I&apos;m dying for it to be a movie. It would be a really amazing movie. It’s one you keep thinking about afterwards. My second recommendation isn’t really related, except that they both take place in New York City. Last week, we watched the movie Can You Ever Forgive Me? starring Melissa McCarthy. It came out in 2018 and I had a baby in 2017, so I have cultural black spots related to the years my children were little. But I&apos;m a longtime Melissa McCarthy fan. It&apos;s a serious film—but you know, it&apos;s Melissa McCarthy, so there&apos;s humor too. She plays Lee Israel, who was a queer writer in the 90’s, who couldn&apos;t make a living as an artist. She ended up becoming a literary forger and forging letters by Dorothy Parker and Noel Coward and selling them. The movie follows her whole journey of doing that and getting caught—I&apos;m not spoiling anything because it&apos;s a real thing, she got caught. The movie takes you into this little community in New York, her friendships, her life, and I love it. I love it because it&apos;s the type of story that we would not remember necessarily. Her narrative is not one that gets told often. It was another one that I just keep thinking about. So if you haven&apos;t seen that, I recommend. Corinne, thank you so much. This was a really great conversation. I&apos;m so glad to be able to share @SellTradePlus with Burnt Toast folks who haven&apos;t already discovered it. Tell us where we can find more of you and more of your work.CorinneThank you so much for having me! You can find @SellTradePlus on Instagram and you can find my personal account (where I&apos;m posting breakfast burritos) at @SelfieFay. VirginiaThank you to everyone listening to Burnt Toast today. If you liked this episode, and you aren&apos;t yet subscribed, please do that. If you are a subscriber, thank you for being here and please consider sharing burnt toast on social media or forwarding this to a friend (maybe a friend who is shopping for clothes!) Burnt Toast transcripts and essays are edited and formatted by the fantastic Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.I’m Virginia Sole-Smith. You can find more of my work at virginiasolesmith.com or come say hi on Instagram or Twitter. Thanks for listening. Talk to you soon!Thank you for subscribing. Leave a comment or share this episode.</itunes:summary>
      <itunes:subtitle>Hello, and welcome to another audio version of Burnt Toast!Today, I&apos;m delighted to be chatting with Corinne Fay, who is my awesome newsletter assistant and the founder of @SellTradePlus, an amazing Instagram account where you can buy and sell plus size clothing.VirginiaWelcome! Thanks for being here.CorinneThanks so much for having me. I&apos;m really excited to be a tiny crumb of Burnt Toast.VirginiaIf we&apos;re going to use this metaphor, you would be the butter or some other very important component. The crust? You are a really crucial part of Burnt Toast, behind the scenes. For folks who don&apos;t know, Corinne edits the newsletters every week. She catches my many typos and word repetitions and things like that. She also, even more crucially, edits the transcripts (that you may well be reading right now) and makes them legible. She takes out all the times I say “you know,” and “um,” which is really a gift. You also do many other amazing things. So, tell us a little bit about yourself—where you live, what else you do professionally, and anything else you want to share.CorinneI live in Albuquerque, New Mexico. My main full-time gig is doing social media—mostly Instagram, actually—for a local design and manufacturing studio. Our main product is very high-end commercial wall covering. It&apos;s the kind of thing that you would see in the Bank of America corporate offices or a tech company office. It&apos;s made out of merino wool felt and has very geometric designs. It’s sound absorbing. It’s a very nice product! I have no children, but I do have a very rambunctious dog named Bunny. Hopefully we will not hear her barking in the background. If you follow me on Instagram, I post many photos of her. VirginiaShe&apos;s so freaking cute. She&apos;s gray and adorable. And you&apos;re in New Mexico, home to the most amazing burritos, which we&apos;re going to talk about later. I am regularly jealous of your burrito content. More importantly, you do @SellTradePlus! Tell us about that. Tell us the origin story of what inspired you to to launch this because it is a very crucial service in the plus size community.CorinneI started @SellTradePlus in 2018. At the time, I was following two other sell/trade accounts on Instagram. I was following them because they were reselling clothes that I was interested in buying, but also could not afford. I had post notifications on, so I&apos;d get a little ding on my phone every time something posted. But every time something posted, I&apos;d get incredibly sad and frustrated because it was never my size. Maybe like one piece out of hundreds might fit me. So, I started thinking about how if I were shopping in real life—at a thrift or secondhand store—I would just go to the section that was my size. That made so much more sense to me, as a way to shop. I decided that I would start an account that focused on size, first and foremost.When I started @SellTradePlus in 2018, it felt like there were no slow fashion brands or independent designers doing plus sizes. I was also interested in meeting other people who were interested in the same kind of clothes and who wanted to chat about which brands we could squeeze into or make work.The way @SellTradePlus works is, if you have something you want to sell, you send in an email. In the body of the email is the text of the post—we have a format we use with the item, size, condition price, etc—and then you attach photos of the garment. Then it goes into a queue and eventually, I post it on Instagram. People who are interested will leave their zip codes in the comments. Twenty-four hours after the post goes up, the seller randomly selects a person to sell the piece to. This is a little different than some other sell/trade accounts. We do it that way just so people have more of a window to think, “Do I want this? Is this something I need?”VirginiaThat&apos;s nice. It takes away the pressure of first come first serve, and maybe you don&apos;t actually need the thing but you’re afraid you&apos;ll miss your chance. CorinneExactly. So it&apos;s not always just the first person commenting who wins. And then, if and when the garment sells, I take a small fee. That’s how I keep things running.VirginiaAs well, you should, because this is a lot of work you’re doing. It&apos;s such a smart model. I really hear you about that experience of just wanting to be able to go to my size range and cut out all that other noise. It is so difficult to do, both because in person shopping has become increasingly not a thing for many of us for reasons, and then even when you&apos;re shopping online, it&apos;s exhausting. Then if you add in that you are wanting more ethically produced fashion, there are so few brands doing that in the plus size space. There have been some improvements, but not enough. So buying buying secondhand is a nice workaround for that. It&apos;s very genius. I think you&apos;re doing a real service. In addition to solving all these practical problems for people, you&apos;ve been building this really lovely Instagram community. You have these great, awesome open thread posts that you do on Fridays where people talk about all kinds of different things. I got advice recently on plus size underwear brands, which was useful to me. All different topics come up. I&apos;m curious, was that also part of your original goal? Was it something you cultivated? Or did it just kind of happen that way?CorinneIt was definitely part of my original goal. I was really looking for a place where I could connect with other people who were a similar size, who were interested in similar types of clothes, so that we could share info about what brands fit us or what things we could make work. The community aspect has definitely become a huge part of it for me. Even sharing stuff like fast fashion pieces that are better than you think they would be. If there&apos;s a really good Target jumpsuit that fits plus size bodies and is made out of a nice material, it&apos;s just a good place to share info like that. [Corinne Edit: The jumpsuit linked there is good, but it isn’t as good as last year’s version!]And I actually have a few people that I&apos;ve met through @SellTradePlus who live in Albuquerque that I&apos;ve met in real life. Someone just did an in-person plus size clothing swap in Philadelphia. The community is definitely a big part of it for me and when I think about what might be next for @SellTradePlus, I don&apos;t want to lose that element.VirginiaI agree. I think it&apos;s really special. It&apos;s interesting, too, because I&apos;m noticing a lot of tension over which brands do we want to support, which brands do we not want to support. We don&apos;t have to get into specifics, especially because by the time this airs the whole conversation will change. That tension comes from a very real place, right? This is a marginalized group who hasn&apos;t had enough options and emotions, understandably, run very high. But I appreciate that you have created a space that&apos;s positive and supportive. There is space for people to have those feelings, of course, but is more focused on solutions and helping each other, rather than some of the tear-each-other-down stuff I’m seeing in other spaces.CorinneWe definitely have drama sometimes—but who doesn’t? We&apos;re realizing now that is the very nature of social media: Drama makes it work.VirginiaOnce you start to get a little bit bigger, it&apos;s inevitable because you&apos;re not talking to only 300 people anymore—it’s thousands of people. Overall, I feel like you keep a very positive tone and I appreciate it.CorinneThank you. I feel lucky that—maybe because it&apos;s clothes—we&apos;re not on the troll radar. I fear that as we get bigger, that might change. VirginiaIt&apos;s good that you don&apos;t talk about parenting or health, because I can say from experience those are  troll-heavy subjects, especially where they intersect with weight. A lot of my life choices I have to question.CorinneOh God, I&apos;m so sorry!VirginiaIt&apos;s fine. It&apos;s all part of the gig. It&apos;s a fraction of what I deal with, honestly. I mostly have really positive interactions with people, but it is a part of the job. I&apos;m just glad you can protect yourself from that to some extent. Let&apos;s talk a little bit more about fat fashion. I&apos;ve seen really beautiful pieces go up on @SellTradePlus. There are great clothes, but you&apos;re also seeing things that haven&apos;t worked for people, right? That&apos;s why they&apos;re passing them on. I&apos;m curious if you&apos;ve identified any themes. Are there certain brands where the sizing is really inconsistent so they don&apos;t work out for people? Are there certain types of garments? Other things that are real problem areas in fat fashion?CorinneThis is something I could talk about for hours. The number one biggest thing that comes up over and over again is sizing. When brands decide they&apos;re going to start making plus sizes, a lot of times it seems like they just go for it without doing any research. Sometimes there&apos;s a whole different sizing scale where you think you&apos;re ordering a 3X but it&apos;s actually the equivalent of like a standard plus size 18.Often there are huge issues with pattern grading. Pattern grading is really complicated, but basically when an item of clothing is designed, they design one base size, and then grade that up and grade it down from there. The problem is that when you grade up or down, eventually the pattern becomes distorted. If a brand offers sizes 0-12 and wants to expand to a size 26, they have to create a whole new base pattern. If they don&apos;t do that, the typical problems you see are things like the sleeve on the upper arm is too tight or the ankle is like weirdly big and not in line with the original look of the pants. It turns out ankles don&apos;t get fat at the same rate as butts! It&apos;s a problem of trying to linearly make a piece of clothing bigger and that&apos;s not how fatness and bodies work. That&apos;s probably the number one problem. There are some brands where it&apos;s just so obvious that they haven&apos;t done the grading right.There are also certain fabrics that are just really hard to get right, like linen pants where you&apos;re going to wear out the thighs really fast if your thighs rub together or wear out the seams if they&apos;re a little bit tight. Also non-stretch stuff, like 100% cotton denim or canvas. It can just be uncomfortable sometimes. There&apos;s so much variance in like how large bodies carry weight so it&apos;s just so hard to get the fit right sometimes.VirginiaWhen I was doing my jeans research people kept saying—because I kept complaining that the jeans were stretching out so fast—that I need non-stretch denim. Maybe? But, in plus sizes, that is very hard to find. And if it doesn&apos;t work that&apos;s going to feel miserable on my body, like wearing a suit of armor. CorinneExactly. With the 100% cotton denim, you either have to stretch it out—so you&apos;re wearing it while it’s incredibly uncomfortable, which can be really triggering for some people—or they don’t stretch at all. I also had a non-stretch pair that I just ripped bending over because… they don&apos;t stretch.VirginiaThey don’t move with your body. That&apos;s a good point about it being triggering for folks.When clothes don’t fit, it’s a really emotional thing.CorinneFor people that already struggle with feeling comfortable in their bodies, it just doesn&apos;t feel good.Another thing is that now that we live in this post-/ongoing pandemic, there are a lot of styles that just are not selling right now. Like business casual stuff. Like Ann Taylor, LOFT, blazers, blouse-y stuff. This may change when people go back to the office, but who knows? Maybe the world has changed forever. And the other thing that is consistently a hard sell is shoes. I think they&apos;re just really hard to buy online, especially if you can&apos;t return them.VirginiaThat&apos;s fair. If the shoe doesn’t fit, there’s no faking it. CorinneNo. No one&apos;s going to tell you to stretch out the shoe. Or maybe they are, I don&apos;t know.VirginiaIt&apos;s not going to work.The business casual stuff totally makes sense, that you would be seeing more of that right now. The sizing thing is so, so tricky. That&apos;s why I think this is such a smart resource. I had an experience recently where I ordered two jumpsuits from Big Bud Press. And I’ll call them out: The sizing was atrocious! I measured myself, I used the chart, and I couldn&apos;t get them up over my hips. And then to return them, I had to send an email within 14 days of purchase and get blessed to return them, which is a lot of hassle. I did manage to get them in under the wire and get my money back, but the whole time I was thinking, well maybe I could post them on @SellTradePlus because this is so stressful. CorinneTheir sizing is just whack.VirginiaIt makes no sense and it&apos;s very frustrating. So I like having this alternative option if you get screwed on returns, which unfortunately happens a lot.You&apos;re seeing what trends people are really responding to and getting excited about. What kinds of items are gold on @SellTradePlus? Things you know will go fast. CorinneThe most popular posts, the ones that have just dozens and dozens of people interested in them, are often the most colorful stuff: a pair of like Lucy &amp; Yak overalls with a bright floral pattern, or the NorBlack NorWhite dress with the rainbow-y plaid, or even a sweater from Target that&apos;s just like a really good shade. Those items are just the most consistently popular, across brands and across sizes. Fat people have been told, “Wear a black sweater.” And either because everyone already has twenty-five black sweaters and they are not as hard to find, or maybe because a black sweater doesn&apos;t stand out in the grid as much, sometimes that more generic stuff is a little bit harder to sell, even when it&apos;s a popular brand. The colorful stuff really gets people, I think.VirginiaThat makes sense. I think it is speaking to a craving a lot of people have. You&apos;re working within the Instagram model, too, like what stands out when people are scrolling.CorinneI&apos;m always really excited to see larger sizes just because they are less common—like size 24 and up. We just don&apos;t get as much of that and also that&apos;s my size range. I&apos;m way less picky with the larger size stuff and way more picky with the smaller sizes.VirginiaThat totally makes sense. The smaller sizes have more options, period. Well, I have a couple of things I think I have to send you soon. I have a very sad story about a Tanya Taylor dress I bought it for my sister&apos;s wedding. I ended up with a different dress for the wedding, but I missed the return window and Tanya Taylor dresses are an investment. It&apos;s a really cool dress. I think it will be fabulous for somebody. So I will get some pictures. CorinneGreat, I will keep an eye out. If you need Big Bud Press sizing advice, I may be able to help you.VirginiaI was left with such a bad taste in my mouth. I have to have some distance before I&apos;m ready to try again. CorinneI understand that. That&apos;s definitely one brand that shows up a lot.VirginiaIt&apos;s frustrating because there&apos;s a lot to love about what they&apos;re doing. If you want to support a small brand, they check all those boxes. But I don&apos;t feel like they&apos;re doing the best job with their size chart. So maybe they&apos;ll improve.CorinneYeah, they have been improving. I don&apos;t know when you ordered or which item, but they&apos;re improving sizing garment by garment. It’s hard to keep track of whether you&apos;re in the new sizing or the old sizing.VirginiaOkay, that&apos;s encouraging. I&apos;ll try them again down the road, I guess. It’s too cold for jumpsuits right now, so that&apos;s another reason to put it on hold. So this is where we each recommend something we&apos;re loving lately. Corinne, what do you have for us?CorinneThis is very niche, but I&apos;m hoping it&apos;s something everyone can appreciate in some way. I live in New Mexico and breakfast burritos are a huge thing here. I&apos;m from the East Coast originally, and breakfast burritos have a real culture here. There are tons of places in Albuquerque where you can go and get a drive-thru breakfast burrito. Probably most listeners won&apos;t be able to do that. If you can&apos;t get a drive-thru breakfast burrito, you could make one. Just make sure it has green or red chile on it.VirginiaI want to plan a trip to New Mexico solely based around the breakfast burritos. Whenever you post one, I&apos;m filled with sadness that I live in the Hudson Valley, where we have really good Mexican food, but we do not have breakfast burritos like that. CorinneIt’s such a specific thing! I didn&apos;t understand until I lived here. So, have a breakfast burrito. If you need some inspiration, you can look at my personal Instagram where I do post a lot of breakfast burrito pictures.VirginiaVery impressive and inspiring. I should make them, you’re right. One of my kids would really go for them and one of my kids would just eat the tortilla. You&apos;re inspiring me. I feel like they&apos;re also not just for breakfast, like I can make this for dinner.CorinneThey’re good for every meal.VirginiaThey just have eggs in them. That&apos;s what makes them breakfast, right? An egg burrito? That sounds sort of gross, I can see why they branded it differently. Well that is a very good recommendation.I&apos;m actually going to recommend two things. The first is a novel called Detransition, Baby by Torrey Peters. It is out in paperback, so a lot of people may have already read it, but I just got to it. It&apos;s a hard read, at times, but it&apos;s a really beautiful book about the trans community in New York City. It’s about what happens in this relationship—it&apos;s two trans women—when one of them detransitions and goes back to living as a man even though he/she (pronouns change frequently throughout the book) doesn&apos;t identify as a cisgender man either. That whole journey is so fraught for both of them. The book really takes you into that community in New York City and the history and how folks in the trans community have had to be each other&apos;s parents and look out for each other across generations.CorinneI read this and I also endorse. It&apos;s so good. Actually, I listened to it and the audiobook is also really good.VirginiaThis is a double recommendation! I could see it being good listen. It was great. I&apos;m dying for it to be a movie. It would be a really amazing movie. It’s one you keep thinking about afterwards. My second recommendation isn’t really related, except that they both take place in New York City. Last week, we watched the movie Can You Ever Forgive Me? starring Melissa McCarthy. It came out in 2018 and I had a baby in 2017, so I have cultural black spots related to the years my children were little. But I&apos;m a longtime Melissa McCarthy fan. It&apos;s a serious film—but you know, it&apos;s Melissa McCarthy, so there&apos;s humor too. She plays Lee Israel, who was a queer writer in the 90’s, who couldn&apos;t make a living as an artist. She ended up becoming a literary forger and forging letters by Dorothy Parker and Noel Coward and selling them. The movie follows her whole journey of doing that and getting caught—I&apos;m not spoiling anything because it&apos;s a real thing, she got caught. The movie takes you into this little community in New York, her friendships, her life, and I love it. I love it because it&apos;s the type of story that we would not remember necessarily. Her narrative is not one that gets told often. It was another one that I just keep thinking about. So if you haven&apos;t seen that, I recommend. Corinne, thank you so much. This was a really great conversation. I&apos;m so glad to be able to share @SellTradePlus with Burnt Toast folks who haven&apos;t already discovered it. Tell us where we can find more of you and more of your work.CorinneThank you so much for having me! You can find @SellTradePlus on Instagram and you can find my personal account (where I&apos;m posting breakfast burritos) at @SelfieFay. VirginiaThank you to everyone listening to Burnt Toast today. If you liked this episode, and you aren&apos;t yet subscribed, please do that. If you are a subscriber, thank you for being here and please consider sharing burnt toast on social media or forwarding this to a friend (maybe a friend who is shopping for clothes!) Burnt Toast transcripts and essays are edited and formatted by the fantastic Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy and sell plus size clothing.The Burnt Toast logo is by Deanna Lowe.I’m Virginia Sole-Smith. You can find more of my work at virginiasolesmith.com or come say hi on Instagram or Twitter. Thanks for listening. Talk to you soon!Thank you for subscribing. Leave a comment or share this episode.</itunes:subtitle>
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      <title>[PREVIEW] &quot;If We Could Care Less about Nutrition, Our Kids Would Have a Healthier Relationship with Food.&quot;</title>
      <description><![CDATA[<p><strong>Hello, and welcome to another audio version of Burnt Toast!</strong></p><p>For this episode, I thought it would be fun to both answer some of your questions and just talk a little bit about <a href="https://virginiasolesmith.substack.com/p/dor-diet-culture-instagram" target="_blank">a recent piece I did on Division of Responsibility and Instagram</a>.</p><p>The response to this piece was very interesting. I heard from so many dietitians and other kinds of kid food influencers on Instagram saying, “Thank you for articulating this. This is a conversation I’ve been afraid to have on here. I’ve been afraid to talk about this.” I’m even seeing a few folks changing the way they talk about Division of Responsibility and admitting more openly when it’s not working for their own families. I’m excited about that. And I want to be clear: That’s not because I think Division of Responsibility is evil. <strong>I will be forever grateful to the role DOR has played in my own family and I think has a lot of potential to help families. But I do think there are some problematic elements baked into it that we need to reckon with.</strong> </p><p>As I explained in that piece: The way we talk about DOR on social media both distorts it and focuses on some of those problematic elements. And so I think people are starting to rethink when they are being rigid for rigidity’s sake. When am I refusing to question my family’s mealtime structure? Is this a plan that I jumped on, is it something that I have decided on, or am I considering how my kid is responding to it and is this really working for them? </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 11 Nov 2021 16:58:49 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Hello, and welcome to another audio version of Burnt Toast!</strong></p><p>For this episode, I thought it would be fun to both answer some of your questions and just talk a little bit about <a href="https://virginiasolesmith.substack.com/p/dor-diet-culture-instagram" target="_blank">a recent piece I did on Division of Responsibility and Instagram</a>.</p><p>The response to this piece was very interesting. I heard from so many dietitians and other kinds of kid food influencers on Instagram saying, “Thank you for articulating this. This is a conversation I’ve been afraid to have on here. I’ve been afraid to talk about this.” I’m even seeing a few folks changing the way they talk about Division of Responsibility and admitting more openly when it’s not working for their own families. I’m excited about that. And I want to be clear: That’s not because I think Division of Responsibility is evil. <strong>I will be forever grateful to the role DOR has played in my own family and I think has a lot of potential to help families. But I do think there are some problematic elements baked into it that we need to reckon with.</strong> </p><p>As I explained in that piece: The way we talk about DOR on social media both distorts it and focuses on some of those problematic elements. And so I think people are starting to rethink when they are being rigid for rigidity’s sake. When am I refusing to question my family’s mealtime structure? Is this a plan that I jumped on, is it something that I have decided on, or am I considering how my kid is responding to it and is this really working for them? </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] &quot;If We Could Care Less about Nutrition, Our Kids Would Have a Healthier Relationship with Food.&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:05:00</itunes:duration>
      <itunes:summary>Hello, and welcome to another audio version of Burnt Toast!For this episode, I thought it would be fun to both answer some of your questions and just talk a little bit about a recent piece I did on Division of Responsibility and Instagram.The response to this piece was very interesting. I heard from so many dietitians and other kinds of kid food influencers on Instagram saying, “Thank you for articulating this. This is a conversation I’ve been afraid to have on here. I’ve been afraid to talk about this.” I’m even seeing a few folks changing the way they talk about Division of Responsibility and admitting more openly when it’s not working for their own families. I’m excited about that. And I want to be clear: That’s not because I think Division of Responsibility is evil. I will be forever grateful to the role DOR has played in my own family and I think has a lot of potential to help families. But I do think there are some problematic elements baked into it that we need to reckon with. As I explained in that piece: The way we talk about DOR on social media both distorts it and focuses on some of those problematic elements. And so I think people are starting to rethink when they are being rigid for rigidity’s sake. When am I refusing to question my family’s mealtime structure? Is this a plan that I jumped on, is it something that I have decided on, or am I considering how my kid is responding to it and is this really working for them? </itunes:summary>
      <itunes:subtitle>Hello, and welcome to another audio version of Burnt Toast!For this episode, I thought it would be fun to both answer some of your questions and just talk a little bit about a recent piece I did on Division of Responsibility and Instagram.The response to this piece was very interesting. I heard from so many dietitians and other kinds of kid food influencers on Instagram saying, “Thank you for articulating this. This is a conversation I’ve been afraid to have on here. I’ve been afraid to talk about this.” I’m even seeing a few folks changing the way they talk about Division of Responsibility and admitting more openly when it’s not working for their own families. I’m excited about that. And I want to be clear: That’s not because I think Division of Responsibility is evil. I will be forever grateful to the role DOR has played in my own family and I think has a lot of potential to help families. But I do think there are some problematic elements baked into it that we need to reckon with. As I explained in that piece: The way we talk about DOR on social media both distorts it and focuses on some of those problematic elements. And so I think people are starting to rethink when they are being rigid for rigidity’s sake. When am I refusing to question my family’s mealtime structure? Is this a plan that I jumped on, is it something that I have decided on, or am I considering how my kid is responding to it and is this really working for them? </itunes:subtitle>
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      <itunes:episode>20</itunes:episode>
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      <title>&quot;I Spent My Whole Life Wondering if There Was Room for Fat Folks to Fall in Love.&quot;</title>
      <description><![CDATA[<p><strong>Hello and welcome to another audio version of Burnt Toast!</strong></p><p>Today I’m delighted to be chatting with <a href="https://www.crystalwrote.com/" target="_blank">Crystal Maldonado</a> who is the author of <em><a href="https://www.indiebound.org/book/9780823447176" target="_blank">Fat Chance, Charlie Vega</a></em>, one of my favorite YA books—maybe one of my favorite books, period. Crystal also has a new book coming out in February called <em><a href="https://www.indiebound.org/book/9780823447183" target="_blank">No Filter and Other Lies</a></em>.</p><p><strong>Crystal</strong></p><p>Thank you so much for having me. I can’t believe you said it’s maybe one of your favorite books. I’m gonna go cry.</p><p><strong>Virginia</strong></p><p>I cried when I read it. I love it very deeply. So I’m excited to talk about it. I’ve been fangirling you on social media since the book came out. </p><p><strong>Crystal</strong></p><p>I fangirl you! When you reached out, I was like, “Oh my god, my dreams are coming true!”</p><p><strong>Virginia</strong></p><p>Well, get ready for a mutual fangirl episode because that’s what we’re doing. Why don’t you start by telling us a little more about yourself?</p><p><strong>Crystal</strong></p><p>As you mentioned, I am the author of <em><a href="https://www.indiebound.org/book/9780823447176" target="_blank">Fat Chance, Charlie Vega</a></em>, which was my first book ever. </p><p>I have a day job where I do social media marketing for higher education. I live in Western Massachusetts. I have a great husband, who was the inspiration behind the love story in <em><a href="https://www.indiebound.org/book/9780823447176" target="_blank">Fat Chance, Charlie Vega</a></em>. Together we have this adorable dog, Toby, and we have a two-year-old named Maya. I love things like glitter. I love Beyoncé. I love having a lot of feelings and I love trying to dismantle things like fatphobia and capitalism.</p><p><strong>Virginia</strong></p><p>I am so here for dismantling fatphobia and capitalism with glitter.</p><p><strong>Crystal</strong></p><p>We all bring something, and I bring glitter.</p><p><strong>Virginia</strong></p><p>Glitter is a controversial topic in my house because my husband hates cleaning it up. He can’t even talk about it without becoming enraged. My daughters and I are like, “But, GLITTER!”</p><p><strong>Crystal</strong></p><p>It sparkles! What more do you need?</p><p><strong>Virginia</strong></p><p>I’m always like, “Okay, let’s do the glitter project outside,” because I want to hold space for his mess intolerance. It’s fair. But glitter nail polish isn’t messy, so… </p><p><strong>Crystal</strong></p><p>Glitter nail polish, that’s a good one! I’m going to keep that in my back pocket because my husband wants me to feel like I can do whatever I want with glitter, but then sometimes he finds a rogue glitter on his head.</p><p><strong>Virginia</strong></p><p>It is true that once glitter enters your home, it will never not be in your home. I don’t think we’ve purchased glitter for an art project in five years and I still find it places. It is problematic in that way, but it is also very joy-inducing. </p><p><strong>Crystal</strong></p><p>It’s just sprinkling joy that you find later. </p><p><strong>Virginia</strong></p><p>Some joy on your bathroom floor!</p><p>Okay, let’s talk about <em><a href="https://www.indiebound.org/book/9780823447176" target="_blank">Fat Chance, Charlie Vega</a></em>. When I read it last year, it was such a bright spot in pandemic life. I love so much about Charlie and how you’ve subverted a lot of expectations and stereotypes about her. What is Charlie’s origin story for you?</p><p><strong>Crystal</strong></p><p>I really went into this book wanting to write a fat romcom. As someone who just loved reading love stories and romances, especially within the young adult genre, I felt like I spent my whole life wondering if there was room for fat folks to fall in love. It seemed like I never saw that. I was lucky if fat people existed at all in young adult books. If they did exist, they had to fit into these weird boxes that didn’t make sense and certainly weren’t anything like me. I was a total dreamer, like Charlie, and I wanted to be kissed and I wanted someone to love me. </p><p>I wanted to make Charlie into this person who <em>is</em> soft. She is dreamy, and wants what she wants. She embraces that yearning, in ways that I think fat people don’t always get to do.</p><p><strong>I have always felt that if I, as a fat person, yearn for something, it’s considered pathetic. I’m not supposed to want anything, you know? That’s weird! I am a human. I’m allowed to want.</strong></p><p>I wanted this fluffy book that had all of these typical romance tropes, but for a fat girl to be the main character. She gets to be desired. She doesn’t lose weight. And she gets to fall in love with herself, too. </p><p>I wrote the book during the 2016 election, as well. I was really going through it at that time, feeling like I was living in a society that was telling me I didn’t belong in any realm. This book was my response. <strong>Like, “Oh yeah? Well, I’m going to write a book that celebrates all the things you don’t like about me.”</strong> </p><p><strong>Virginia</strong></p><p>Yearning is such a big part of that life stage! But we don’t have representation of kids yearning and getting what they yearn for when they are in marginalized bodies. I love that she has desires. Those are some of the most fun parts to read. It’s really sweet and sexy. I can imagine so many girls in all body types, but particularly bigger girls, appreciating that.</p><p><strong>Crystal</strong></p><p>We deserve that, too.</p><p></p><p><strong>Virginia</strong></p><p>Let’s talk a little bit about what you were writing <em>against</em>. Obviously there was Trump, but also the way fat kids are portrayed in YA literature. Charlie does talk about her weight. She is aware of her size and how her mom is dealing with it, but it is not a book about her needing to change. She just has to own the fact that she does accept herself. </p><p>Can you talk about what you were trying not to do?</p><p><strong>Crystal</strong></p><p><strong>It’s really important for fat folks to have both stories that talk a lot about being fat and that don’t acknowledge fatness at all.</strong> With this book, I was trying to immerse the reader in being fat and how it invades everything you think about because it is what society sees. That’s the world Charlie’s living in. She knows she would probably love herself a whole lot more if the rest of the world didn’t have big opinions about her body and her eating habits and exercise habits.</p><p>But I wanted to push back on the idea that all fat people hate themselves inherently.  Charlie doesn’t hate herself. Is she down on herself? Yeah, of course. Does she experience insecurities? Yes, she’s a teenager. She’s a human. We all feel that. I wanted to show that it’s way more complicated than that. </p><p>So she’s not this fat girl who wants to hide herself. She wants to wear cute clothes and she wants to have all of these great experiences. I wanted her to have all of that without ever dieting or losing weight. I’ve read a lot of books where there’s a fat person and then they lose weight, or they get thin, and then they live happily ever after.</p><p><strong>Virginia</strong></p><p>I love Jennifer Weiner’s books so much, but I still remember in <em><a href="https://www.indiebound.org/book/9780743418171" target="_blank">Good in Bed</a></em><em> </em>when Cannie starts riding her bike a lot. She doesn’t lose weight, but it says she “shifts it around.” I just remember thinking, why was that necessary? We love Cannie! We’ve been rooting for Cannie this whole book. Why does weight have to be part of it? </p><p><em>[</em><em><strong>VA Note:</strong></em><em> It’s possible I’m thinking of Rose in</em> In Her Shoes <em>here. It’s also possible they both have this plot line!]</em></p><p><strong>Crystal</strong></p><p>It feels so demoralizing when you’re the fat girl reading these stories. It’s like, <strong>“Well, I guess I inevitably have to lose weight if I want happiness or love.”</strong> </p><p>There’s also this idea that the fat people in stories are the sidekick-bestie-asexual-funny person. They don’t get to desire or be desired. I didn’t want that for Charlie. I wanted her to come out first thing and say, “I dream about being kissed.” I think that’s way more accurate. She is this person who wants to go buy a cute bra and also be super funny and sarcastic. Why not both?</p><p><strong>Virginia</strong></p><p>Speaking of sidekicks, you populate her world with such an amazing friend group. They are not one-dimensional sidekicks at all. All of her friends are very fully formed characters, dealing with their own stuff in different ways. You layer in many intersections of race and gender identity along with body diversity. And also, Charlie lives in this mostly white town and struggles with that experience. </p><p>How did you think about what other stories you wanted to tell through her friends?</p><p><strong>Crystal</strong></p><p>In my experience growing up in a mostly white town, anyone with any semblance of a marginalized identity is drawn together and finds community with one another because, for whatever reason, you don’t fit in with the majority. That is how I viewed Charlie and her friends, as this tight group of people who come together because they feel othered in some way. I wanted her friends to have beautifully robust and nuanced lives with their own things going on. </p><p>I spent a lot of time on Tumblr when I was growing up. We would complain about how there’s a wonderful black best friend, but they never get to do anything. They clearly exist only to help this white main character achieve something. <strong>I wanted to think of every one of Charlie’s friends as characters who I would want to read a book about. </strong>That’s what it’s like in real life! People have their own lives, they have their own experiences. </p><p>At the same time, I am a fat Puerto Rican girl and I’m cisgender. I didn’t feel, with some of those identities, that I could tackle them in that first person, intimate way that I can with Charlie. Amelia is black, pansexual, and very sporty. I don’t know about any of those identities (I identify as bi, not pan) but I have friends who have had these experiences. I wanted to talk about these experiences but not in a first person way because I didn’t feel like I could do them justice. At the same time, I wanted to shed light on some of these different identities to make you think about things in ways that you might not have. Especially if you’re from a very white town, or a town that doesn’t have these other identities, you can meet these people through Charlie.</p><p><strong>Virginia</strong></p><p>When Amelia comes out to her parents, it’s so moving. I love how you followed those journeys and wove them in.</p><p>What are you hearing from readers? What kind of responses have you gotten, especially from fat kids reading the book?</p><p><strong>Crystal</strong></p><p>It has been so incredible. People have reached out and shared an appreciation and a sense of validation in reading Charlie’s story. It’s not just people who are her age and it’s not just people who are fat, it’s different age ranges and it’s different body types. Some people who reach out are fat, but they're not brown, or they're brown, but they're not fat. To hear from people who have a similar identity to me, to hear them say they get to look at this book and see a character that looks like them, is meaningful. That’s exactly what I wanted and yearned for when I was fourteen or fifteen. It’s been really humbling to hear from people who are like, “Oh, I consider myself a Charlie” and “I have an Amelia.” That is the best. I’ve even had a couple of people who have recreated the cover. I’m like, “Oh my God, can I just be besties with all of you? Because you’re incredible.”</p><p><strong>Virginia</strong></p><p>What I often hear from parents of kids in bigger bodies is that they want a book where the fat kid is just the hero or the heroine, where it’s not about their body acceptance journey. As much as Charlie is reckoning with her weight in this book, your book is one of the best examples of that. She has her own journey. So, for parents who are looking for that, this is the book that you’re looking for. There is no weight loss. This is a really good one to have in family libraries for that reason. My older daughter is eight and she’s probably a couple years out from reading it, but not that far. I think it works for a wide variety of age ranges. </p><p><strong>Crystal</strong></p><p>Especially as you’re getting into those awkward middle school years, Charlie’s your girl because she has not been kissed at the start of the book. She’s sixteen and she feels like her peers have surpassed her. She’s dealing with a complicated mom and grief in her household. There’s a lot that younger folks might relate to. Some YA is more mature, and we need that, too, but when we meet Charlie, she still feels like she is just at the beginning. </p><p><strong>Virginia</strong></p><p>Another thing that you navigate in the book is the online communities that Charlie is a part of. She finds fat influencers and she’s in that body positive space online. That’s something I really struggle with, with our kids, especially right now with everything we’re hearing <a href="https://www.cnn.com/2021/10/04/tech/instagram-facebook-eating-disorders/index.html" target="_blank">about Instagram and how great it is at teaching kids to have eating disorders</a>. I am definitely wrestling with thr desire to never let my children online.  Your book is a reminder to me that <strong>kids in marginalized bodies need to find community and if they’re not finding community at school, which not everyone is going to in middle school in high school, online can be that portal</strong>. </p><p>Do you see online communities as a force for good? Or a force that needs to be tempered? How are you thinking about it?</p><p><strong>Crystal</strong></p><p>I think it can be good and it can have very toxic sides as well. I see this a lot as someone who manages social media for a brand. I use social media as myself, of course, but I also see the flip side where there’s a lot of hate and a lot of anger. I wanted to show that social media has the power to be toxic, but at the same time it can bring you together with people who are like you, that you might otherwise struggle to meet. </p><p>When I was growing up, I was very much the girl on Tumblr and—I’m dating myself—I was also on LiveJournal a lot. There was this amazing community there called the Fatshionista community. It was just fat people posting pictures of themselves wearing clothes. It was before the super posed, beautiful Instagram photos. It was truly just fat people being like “Here’s what I’m wearing today. What do you think?” At that time, the internet was very ugly and toxic, and especially for fat folks. Let’s be real, it still is, but this was a little safe haven. It was a nice place where I could go and see bodies that looked like mine for the first time in my life. </p><p>So I think social media can be super, super powerful. But when you’re part of a marginalized community, you have to curate your feed. Sometimes that means not following mainstream media, even well-meaning ones. You’re following hashtags or you’re finding people through those hashtags. You can find influencers or people who are thinking about this stuff and talking about it.</p><p>For Charlie, the most powerful thing is just being able to see girls like her who are out there rocking cute outfits, and getting style inspiration. That helps her build her confidence because she’s like, “Hey, this person has a body like mine, and they look amazing. So could I look amazing.” <strong>I would say unfollow literally anybody who makes you feel even a tiny bit bad about yourself.</strong></p><p><strong>Virginia</strong></p><p>As parents, we’re figuring out how to teach our kids media literacy skills, which we all need to learn, too. We are 100 percent learning with our kids. If your kid is begging to get on Instagram and you’re on the verge of losing that battle, how can you experience it with them and help them seek out these little pockets of goodness, as opposed to just mindlessly following every influencer?</p><p><strong>Crystal</strong></p><p>Ignore who Instagram suggests you should follow and <em>you</em> make the list.</p><p><strong>Virginia</strong></p><p><strong>This is the type of stuff I wish they were teaching in middle school and high school. I think teaching kids how to navigate these spaces would be really powerful.</strong> </p><p>You are a writer and you have a day job and you’re a mom, so you’re juggling all of the things. I love to ask fellow writers a little bit about their writing process, like where do you write? When do you write? What do you like about your process? What do you hate about it? It sounds like you’re probably fitting it in around a lot of things, so tell us what that’s like.</p><p><strong>Crystal</strong></p><p>Before I had my kid, my writing routine was more about the vibe and curating this feeling and going to coffee shops. Now I’ve gotten pretty good at writing anywhere. I just need my laptop and my headphones and a good playlist on Spotify and my toddler not to be ripping my laptop out of my hands.</p><p>I have a desk set up in my bedroom, in this small alcove, and it feels really cozy. I hung up little twinkle lights and it’s got some natural light. I’m very much a feelings and mood person, so that combo helps me get out of my head and move into a different space so that I can think about characters and dialogue. As long as I can put my headphones in and turn the world off, that’s where I’m at.</p><p>The thing I hate the most about my current writing process is that it is so chaotic. I never know when I’m going to have the time to actually sit down and write. Sometimes, at the end of the day, if my kid went to sleep early, and I don’t have any chores to do (knock on wood) and I’m caught up on things, now I can write—but I’m so tired. Vegging out wins a lot of the time, I’m not going to lie.</p><p><strong>Virginia</strong></p><p>I mean, it needs to happen. You need to rest. There are weeks where I’m like, “There are just no more words. I have nothing. I can’t write today.” </p><p><strong>Crystal</strong></p><p>I know some people like writing every day, they live and die by that and that’s what works for them. I am envious, but I’m just going to write when I can. I also like to think that daydreaming is part of the writing process, at least for me, and thinking about characters. I count that as writing now.</p><p><strong>Virginia</strong></p><p>I think that absolutely <em>is</em> the work. It’s the work that we can do while driving and running errands, thinking through an article in my head while walking the dog. You can do that work while you’re doing the rest of your life in a way that you cannot when it’s time to sit down and be at the computer. You need to shut out the world. I think building that daydreaming muscle is actually quite helpful because it makes it easier to focus once you sit down.</p><p>I feel like there is a parallel between the write-everyday people and the workout-everyday people, where you have to ask, “Is this perfectionism serving you? Or is it an obsession that you can’t step back from?”</p><p>As a journalist, I literally can’t write every day because often I’m researching and reporting and I need to do that in order to write. I tend to have one week of the month when I’m producing a book chapter that I’ve been researching and reporting all month. I’ll have 3,000-word days of getting out a chapter. For a long time, I felt guilty, like I should be doing it more systematically and writing smaller chunks. And then I just realized, this is how I do it. </p><p><strong>Crystal</strong></p><p>If people write every day and that works for them, I think that’s truly incredible and I’m in awe. Writing is so individual. You can try every method that you hear about from great writers and you could fail at all of them, because it’s just not how your brain works or how you think creatively. You have to find what works for you. </p><p><strong>Virginia</strong></p><p>And then you have to make peace with that being what works for you, because it often doesn’t feel very satisfying.</p><p><strong>Crystal</strong></p><p>If you’re not a morning person, being a part of the 5 am writers club is never gong to work, so don’t bother.</p><p><strong>Virginia</strong></p><p>And if you <em>are</em> a morning person, like me, trying to push yourself to work after your kids go to bed is always going to fail. TV will win every time. </p><p>Tell us about the new book that’s coming out in February! </p><p><strong>Crystal</strong></p><p><strong>This book is called </strong><em><strong>No Filter and Other Lies</strong></em><strong>. It’s another young adult book and it features another fat brown girl.</strong></p><p><strong>Virginia</strong></p><p>I was hoping it would!</p><p><strong>Crsytal</strong></p><p>We were just talking about social media and that’s really what this next book deals with, Instagram specifically. It’s about a 17-year-old girl. Her name is Kat Sanchez, and she is a an artist, a photographer. She really wants to gain clout and gain recognition for her work, but it’s not happening. Every time she posts, it falls flat. She’s seeing her classmates get recognition, and her friends followers growing, but not hers. She has this complicated family and weird romance going on. She feels like a fraud in a lot of ways and she doesn’t have everything figured out. Then there’s this particularly bad night that leads her down a rabbit hole of not wanting to be herself anymore. So she decides that she’s going to steal her friends’ pictures and become someone else entirely on Instagram, and be a literal “Kat-fish,” with a “K.”</p><p><strong>Virginia</strong></p><p>Oh, I see what you did there.</p><p><strong>Crystal</strong></p><p>The book explores these ideas of what is real versus what is fake on Instagram, and how even people who are the closest to it—like Kat who is a photographer and knows there’s photo editing—still struggle to see that not everything we see is is real. It really dives into how to manage yourself on social media, how to stay sane and come out on the other side and appreciate who you are, and appreciate your existence as it is.</p><p><strong>Virginia</strong></p><p>Oh, my gosh, I can’t wait to read that. Again, you’re writing a book that will resonate with kids because they’re struggling with this, and will also be so helpful for adults because we also don’t know how to do this. </p><p>I always hate to ask, when you’re getting ready to promote one book, if you’re working on another book, but I am curious to know. </p><p><strong>Crystal</strong></p><p>I am working on a third book. <em>No Filter and Other Lies</em> comes out February 1, 2022. Then this next book I’m working on returns to a fluffy, rom-com-esque world. It’s about all of the delightful things that come with fall in New England. It features this fat girl who realizes she has polycystic ovarian syndrome and wants to hide this from the world, while also trying to figure herself out. That’s all I’ll say for now. </p><p><strong>Virginia</strong></p><p>I already want to preorder it. I’m so excited, Crystal, that you are writing these books and that there are going to be so many of your books out there for all girls. It is so needed, so thank you. </p><p>We will wrap up with my new recommendation segment, where we talk about just anything we’re loving. It doesn’t have to be a product, but it can be a product, or it can be an experience. What do you have for us?</p><p><strong>Crystal</strong></p><p>So, speaking of being at the end of the day and just needing to like lean into TV, <em>Nailed It!</em> on Netflix just came out with a new season. It’s the baking show that Nicole Byer hosts. I am a huge fan of Nicole Byer. I just think she’s so funny and she’s also fat and she has these fabulous outfits on in each episode. You get to kick back and watch a bunch of bakers be terrible at baking while she makes jokes at their expense, but in the most wholesome and sweet way. I have been watching this new season and just loving every second because I get to turn my little brain off. I look at her amazing outfits and just wonder if Nicole is looking for a bestie. </p><p><strong>Virginia</strong></p><p> I haven’t watched this at all and I’m now asking myself how I’ve missed it. It’s going in the queue.</p><p>I’m going to recommend <a href="https://www.gardenista.com/posts/gardening-101-pencil-cactus/" target="_blank">pencil cactuses</a>. People who follow me on Instagram know that I am a plant lady. People always ask what’s a good house plant to start with, and there’s a bunch that you see all the time. But pencil cactuses are a really good starter house plant that gets overlooked. They’re very hard to kill. You only have to water this one maybe every two weeks. It does need a fair amount of light; it wants your sunniest window. It’s actually not a cactus—it’s a Euphorbia, if you want to get technical—and it has all these little, narrow shoot things. As it gets colder, they start to develop this red color that’s really pretty. </p><p>So pencil cactuses are just delightful and I feel like nobody’s talking about them and I want to be the person who makes them trendy.</p><p></p><p><strong>Crystal</strong></p><p>Note to self: Buy a pencil cactus.</p><p><strong>Virginia</strong></p><p>You won’t always find them in the big box store plant sections, but any smaller plant store should have them. You can definitely find them on <a href="https://www.etsy.com/listing/968894613/4-6-pot-of-rooted-euphorbia-tirucalli?ga_order=most_relevant&ga_search_type=all&ga_view_type=gallery&ga_search_query=pencil+cactus&ref=sr_gallery-1-3&pro=1" target="_blank">Etsy</a>. You can get a little one and it will grow big, so don’t feel like you have to really invest. (Yes, mine is now giant but it started small!) Just get a small one and put it on your window sill and enjoy.</p><p><strong>Crystal</strong></p><p>I really want one, you’ve totally sold me.</p><p><strong>Virginia</strong></p><p>Well, my work here is done. Crystal, tell listeners where they can follow you and stay tuned for all your book updates.</p><p><strong>Crystal</strong></p><p>If you want to follow me and feel my feelings and see Beyoncé pictures and see where glitter is going to end up, I am @CrystalWrote (past tense of write) everywhere. I’m on <a href="https://www.instagram.com/crystalwrote/" target="_blank">Instagram</a>, <a href="https://twitter.com/crystalwrote" target="_blank">Twitter</a>, and <a href="https://www.tiktok.com/@crystalwrote?" target="_blank">TikTok</a>, and my website is <a href="https://www.crystalwrote.com/" target="_blank">CrystalWrote.com</a>.</p><p><strong>Virginia</strong></p><p>Thank you, Crystal! And thank you so much for listening to Burnt Toast. If you liked this episode and you aren’t yet a subscriber, please subscribe!</p><p>If you are a subscriber, thank you so much. Please consider sharing Burnt Toast on social media or forwarding this to a friend.</p><p><em>The Burnt Toast logo is by </em><em><a href="http://www.deannalowedesign.com/" target="_blank">Deanna Lowe</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs </em><em><a href="https://instagram.com/selltradeplus" target="_blank">@SellTradePlus</a></em><em>, an Instagram account where you can buy & sell plus size clothing.</em></p><p><em>Thanks for listening! Talk to you soon!</em></p><p><br /><br />Thank you for subscribing. Leave a comment or share this episode.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 4 Nov 2021 15:09:29 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Hello and welcome to another audio version of Burnt Toast!</strong></p><p>Today I’m delighted to be chatting with <a href="https://www.crystalwrote.com/" target="_blank">Crystal Maldonado</a> who is the author of <em><a href="https://www.indiebound.org/book/9780823447176" target="_blank">Fat Chance, Charlie Vega</a></em>, one of my favorite YA books—maybe one of my favorite books, period. Crystal also has a new book coming out in February called <em><a href="https://www.indiebound.org/book/9780823447183" target="_blank">No Filter and Other Lies</a></em>.</p><p><strong>Crystal</strong></p><p>Thank you so much for having me. I can’t believe you said it’s maybe one of your favorite books. I’m gonna go cry.</p><p><strong>Virginia</strong></p><p>I cried when I read it. I love it very deeply. So I’m excited to talk about it. I’ve been fangirling you on social media since the book came out. </p><p><strong>Crystal</strong></p><p>I fangirl you! When you reached out, I was like, “Oh my god, my dreams are coming true!”</p><p><strong>Virginia</strong></p><p>Well, get ready for a mutual fangirl episode because that’s what we’re doing. Why don’t you start by telling us a little more about yourself?</p><p><strong>Crystal</strong></p><p>As you mentioned, I am the author of <em><a href="https://www.indiebound.org/book/9780823447176" target="_blank">Fat Chance, Charlie Vega</a></em>, which was my first book ever. </p><p>I have a day job where I do social media marketing for higher education. I live in Western Massachusetts. I have a great husband, who was the inspiration behind the love story in <em><a href="https://www.indiebound.org/book/9780823447176" target="_blank">Fat Chance, Charlie Vega</a></em>. Together we have this adorable dog, Toby, and we have a two-year-old named Maya. I love things like glitter. I love Beyoncé. I love having a lot of feelings and I love trying to dismantle things like fatphobia and capitalism.</p><p><strong>Virginia</strong></p><p>I am so here for dismantling fatphobia and capitalism with glitter.</p><p><strong>Crystal</strong></p><p>We all bring something, and I bring glitter.</p><p><strong>Virginia</strong></p><p>Glitter is a controversial topic in my house because my husband hates cleaning it up. He can’t even talk about it without becoming enraged. My daughters and I are like, “But, GLITTER!”</p><p><strong>Crystal</strong></p><p>It sparkles! What more do you need?</p><p><strong>Virginia</strong></p><p>I’m always like, “Okay, let’s do the glitter project outside,” because I want to hold space for his mess intolerance. It’s fair. But glitter nail polish isn’t messy, so… </p><p><strong>Crystal</strong></p><p>Glitter nail polish, that’s a good one! I’m going to keep that in my back pocket because my husband wants me to feel like I can do whatever I want with glitter, but then sometimes he finds a rogue glitter on his head.</p><p><strong>Virginia</strong></p><p>It is true that once glitter enters your home, it will never not be in your home. I don’t think we’ve purchased glitter for an art project in five years and I still find it places. It is problematic in that way, but it is also very joy-inducing. </p><p><strong>Crystal</strong></p><p>It’s just sprinkling joy that you find later. </p><p><strong>Virginia</strong></p><p>Some joy on your bathroom floor!</p><p>Okay, let’s talk about <em><a href="https://www.indiebound.org/book/9780823447176" target="_blank">Fat Chance, Charlie Vega</a></em>. When I read it last year, it was such a bright spot in pandemic life. I love so much about Charlie and how you’ve subverted a lot of expectations and stereotypes about her. What is Charlie’s origin story for you?</p><p><strong>Crystal</strong></p><p>I really went into this book wanting to write a fat romcom. As someone who just loved reading love stories and romances, especially within the young adult genre, I felt like I spent my whole life wondering if there was room for fat folks to fall in love. It seemed like I never saw that. I was lucky if fat people existed at all in young adult books. If they did exist, they had to fit into these weird boxes that didn’t make sense and certainly weren’t anything like me. I was a total dreamer, like Charlie, and I wanted to be kissed and I wanted someone to love me. </p><p>I wanted to make Charlie into this person who <em>is</em> soft. She is dreamy, and wants what she wants. She embraces that yearning, in ways that I think fat people don’t always get to do.</p><p><strong>I have always felt that if I, as a fat person, yearn for something, it’s considered pathetic. I’m not supposed to want anything, you know? That’s weird! I am a human. I’m allowed to want.</strong></p><p>I wanted this fluffy book that had all of these typical romance tropes, but for a fat girl to be the main character. She gets to be desired. She doesn’t lose weight. And she gets to fall in love with herself, too. </p><p>I wrote the book during the 2016 election, as well. I was really going through it at that time, feeling like I was living in a society that was telling me I didn’t belong in any realm. This book was my response. <strong>Like, “Oh yeah? Well, I’m going to write a book that celebrates all the things you don’t like about me.”</strong> </p><p><strong>Virginia</strong></p><p>Yearning is such a big part of that life stage! But we don’t have representation of kids yearning and getting what they yearn for when they are in marginalized bodies. I love that she has desires. Those are some of the most fun parts to read. It’s really sweet and sexy. I can imagine so many girls in all body types, but particularly bigger girls, appreciating that.</p><p><strong>Crystal</strong></p><p>We deserve that, too.</p><p></p><p><strong>Virginia</strong></p><p>Let’s talk a little bit about what you were writing <em>against</em>. Obviously there was Trump, but also the way fat kids are portrayed in YA literature. Charlie does talk about her weight. She is aware of her size and how her mom is dealing with it, but it is not a book about her needing to change. She just has to own the fact that she does accept herself. </p><p>Can you talk about what you were trying not to do?</p><p><strong>Crystal</strong></p><p><strong>It’s really important for fat folks to have both stories that talk a lot about being fat and that don’t acknowledge fatness at all.</strong> With this book, I was trying to immerse the reader in being fat and how it invades everything you think about because it is what society sees. That’s the world Charlie’s living in. She knows she would probably love herself a whole lot more if the rest of the world didn’t have big opinions about her body and her eating habits and exercise habits.</p><p>But I wanted to push back on the idea that all fat people hate themselves inherently.  Charlie doesn’t hate herself. Is she down on herself? Yeah, of course. Does she experience insecurities? Yes, she’s a teenager. She’s a human. We all feel that. I wanted to show that it’s way more complicated than that. </p><p>So she’s not this fat girl who wants to hide herself. She wants to wear cute clothes and she wants to have all of these great experiences. I wanted her to have all of that without ever dieting or losing weight. I’ve read a lot of books where there’s a fat person and then they lose weight, or they get thin, and then they live happily ever after.</p><p><strong>Virginia</strong></p><p>I love Jennifer Weiner’s books so much, but I still remember in <em><a href="https://www.indiebound.org/book/9780743418171" target="_blank">Good in Bed</a></em><em> </em>when Cannie starts riding her bike a lot. She doesn’t lose weight, but it says she “shifts it around.” I just remember thinking, why was that necessary? We love Cannie! We’ve been rooting for Cannie this whole book. Why does weight have to be part of it? </p><p><em>[</em><em><strong>VA Note:</strong></em><em> It’s possible I’m thinking of Rose in</em> In Her Shoes <em>here. It’s also possible they both have this plot line!]</em></p><p><strong>Crystal</strong></p><p>It feels so demoralizing when you’re the fat girl reading these stories. It’s like, <strong>“Well, I guess I inevitably have to lose weight if I want happiness or love.”</strong> </p><p>There’s also this idea that the fat people in stories are the sidekick-bestie-asexual-funny person. They don’t get to desire or be desired. I didn’t want that for Charlie. I wanted her to come out first thing and say, “I dream about being kissed.” I think that’s way more accurate. She is this person who wants to go buy a cute bra and also be super funny and sarcastic. Why not both?</p><p><strong>Virginia</strong></p><p>Speaking of sidekicks, you populate her world with such an amazing friend group. They are not one-dimensional sidekicks at all. All of her friends are very fully formed characters, dealing with their own stuff in different ways. You layer in many intersections of race and gender identity along with body diversity. And also, Charlie lives in this mostly white town and struggles with that experience. </p><p>How did you think about what other stories you wanted to tell through her friends?</p><p><strong>Crystal</strong></p><p>In my experience growing up in a mostly white town, anyone with any semblance of a marginalized identity is drawn together and finds community with one another because, for whatever reason, you don’t fit in with the majority. That is how I viewed Charlie and her friends, as this tight group of people who come together because they feel othered in some way. I wanted her friends to have beautifully robust and nuanced lives with their own things going on. </p><p>I spent a lot of time on Tumblr when I was growing up. We would complain about how there’s a wonderful black best friend, but they never get to do anything. They clearly exist only to help this white main character achieve something. <strong>I wanted to think of every one of Charlie’s friends as characters who I would want to read a book about. </strong>That’s what it’s like in real life! People have their own lives, they have their own experiences. </p><p>At the same time, I am a fat Puerto Rican girl and I’m cisgender. I didn’t feel, with some of those identities, that I could tackle them in that first person, intimate way that I can with Charlie. Amelia is black, pansexual, and very sporty. I don’t know about any of those identities (I identify as bi, not pan) but I have friends who have had these experiences. I wanted to talk about these experiences but not in a first person way because I didn’t feel like I could do them justice. At the same time, I wanted to shed light on some of these different identities to make you think about things in ways that you might not have. Especially if you’re from a very white town, or a town that doesn’t have these other identities, you can meet these people through Charlie.</p><p><strong>Virginia</strong></p><p>When Amelia comes out to her parents, it’s so moving. I love how you followed those journeys and wove them in.</p><p>What are you hearing from readers? What kind of responses have you gotten, especially from fat kids reading the book?</p><p><strong>Crystal</strong></p><p>It has been so incredible. People have reached out and shared an appreciation and a sense of validation in reading Charlie’s story. It’s not just people who are her age and it’s not just people who are fat, it’s different age ranges and it’s different body types. Some people who reach out are fat, but they're not brown, or they're brown, but they're not fat. To hear from people who have a similar identity to me, to hear them say they get to look at this book and see a character that looks like them, is meaningful. That’s exactly what I wanted and yearned for when I was fourteen or fifteen. It’s been really humbling to hear from people who are like, “Oh, I consider myself a Charlie” and “I have an Amelia.” That is the best. I’ve even had a couple of people who have recreated the cover. I’m like, “Oh my God, can I just be besties with all of you? Because you’re incredible.”</p><p><strong>Virginia</strong></p><p>What I often hear from parents of kids in bigger bodies is that they want a book where the fat kid is just the hero or the heroine, where it’s not about their body acceptance journey. As much as Charlie is reckoning with her weight in this book, your book is one of the best examples of that. She has her own journey. So, for parents who are looking for that, this is the book that you’re looking for. There is no weight loss. This is a really good one to have in family libraries for that reason. My older daughter is eight and she’s probably a couple years out from reading it, but not that far. I think it works for a wide variety of age ranges. </p><p><strong>Crystal</strong></p><p>Especially as you’re getting into those awkward middle school years, Charlie’s your girl because she has not been kissed at the start of the book. She’s sixteen and she feels like her peers have surpassed her. She’s dealing with a complicated mom and grief in her household. There’s a lot that younger folks might relate to. Some YA is more mature, and we need that, too, but when we meet Charlie, she still feels like she is just at the beginning. </p><p><strong>Virginia</strong></p><p>Another thing that you navigate in the book is the online communities that Charlie is a part of. She finds fat influencers and she’s in that body positive space online. That’s something I really struggle with, with our kids, especially right now with everything we’re hearing <a href="https://www.cnn.com/2021/10/04/tech/instagram-facebook-eating-disorders/index.html" target="_blank">about Instagram and how great it is at teaching kids to have eating disorders</a>. I am definitely wrestling with thr desire to never let my children online.  Your book is a reminder to me that <strong>kids in marginalized bodies need to find community and if they’re not finding community at school, which not everyone is going to in middle school in high school, online can be that portal</strong>. </p><p>Do you see online communities as a force for good? Or a force that needs to be tempered? How are you thinking about it?</p><p><strong>Crystal</strong></p><p>I think it can be good and it can have very toxic sides as well. I see this a lot as someone who manages social media for a brand. I use social media as myself, of course, but I also see the flip side where there’s a lot of hate and a lot of anger. I wanted to show that social media has the power to be toxic, but at the same time it can bring you together with people who are like you, that you might otherwise struggle to meet. </p><p>When I was growing up, I was very much the girl on Tumblr and—I’m dating myself—I was also on LiveJournal a lot. There was this amazing community there called the Fatshionista community. It was just fat people posting pictures of themselves wearing clothes. It was before the super posed, beautiful Instagram photos. It was truly just fat people being like “Here’s what I’m wearing today. What do you think?” At that time, the internet was very ugly and toxic, and especially for fat folks. Let’s be real, it still is, but this was a little safe haven. It was a nice place where I could go and see bodies that looked like mine for the first time in my life. </p><p>So I think social media can be super, super powerful. But when you’re part of a marginalized community, you have to curate your feed. Sometimes that means not following mainstream media, even well-meaning ones. You’re following hashtags or you’re finding people through those hashtags. You can find influencers or people who are thinking about this stuff and talking about it.</p><p>For Charlie, the most powerful thing is just being able to see girls like her who are out there rocking cute outfits, and getting style inspiration. That helps her build her confidence because she’s like, “Hey, this person has a body like mine, and they look amazing. So could I look amazing.” <strong>I would say unfollow literally anybody who makes you feel even a tiny bit bad about yourself.</strong></p><p><strong>Virginia</strong></p><p>As parents, we’re figuring out how to teach our kids media literacy skills, which we all need to learn, too. We are 100 percent learning with our kids. If your kid is begging to get on Instagram and you’re on the verge of losing that battle, how can you experience it with them and help them seek out these little pockets of goodness, as opposed to just mindlessly following every influencer?</p><p><strong>Crystal</strong></p><p>Ignore who Instagram suggests you should follow and <em>you</em> make the list.</p><p><strong>Virginia</strong></p><p><strong>This is the type of stuff I wish they were teaching in middle school and high school. I think teaching kids how to navigate these spaces would be really powerful.</strong> </p><p>You are a writer and you have a day job and you’re a mom, so you’re juggling all of the things. I love to ask fellow writers a little bit about their writing process, like where do you write? When do you write? What do you like about your process? What do you hate about it? It sounds like you’re probably fitting it in around a lot of things, so tell us what that’s like.</p><p><strong>Crystal</strong></p><p>Before I had my kid, my writing routine was more about the vibe and curating this feeling and going to coffee shops. Now I’ve gotten pretty good at writing anywhere. I just need my laptop and my headphones and a good playlist on Spotify and my toddler not to be ripping my laptop out of my hands.</p><p>I have a desk set up in my bedroom, in this small alcove, and it feels really cozy. I hung up little twinkle lights and it’s got some natural light. I’m very much a feelings and mood person, so that combo helps me get out of my head and move into a different space so that I can think about characters and dialogue. As long as I can put my headphones in and turn the world off, that’s where I’m at.</p><p>The thing I hate the most about my current writing process is that it is so chaotic. I never know when I’m going to have the time to actually sit down and write. Sometimes, at the end of the day, if my kid went to sleep early, and I don’t have any chores to do (knock on wood) and I’m caught up on things, now I can write—but I’m so tired. Vegging out wins a lot of the time, I’m not going to lie.</p><p><strong>Virginia</strong></p><p>I mean, it needs to happen. You need to rest. There are weeks where I’m like, “There are just no more words. I have nothing. I can’t write today.” </p><p><strong>Crystal</strong></p><p>I know some people like writing every day, they live and die by that and that’s what works for them. I am envious, but I’m just going to write when I can. I also like to think that daydreaming is part of the writing process, at least for me, and thinking about characters. I count that as writing now.</p><p><strong>Virginia</strong></p><p>I think that absolutely <em>is</em> the work. It’s the work that we can do while driving and running errands, thinking through an article in my head while walking the dog. You can do that work while you’re doing the rest of your life in a way that you cannot when it’s time to sit down and be at the computer. You need to shut out the world. I think building that daydreaming muscle is actually quite helpful because it makes it easier to focus once you sit down.</p><p>I feel like there is a parallel between the write-everyday people and the workout-everyday people, where you have to ask, “Is this perfectionism serving you? Or is it an obsession that you can’t step back from?”</p><p>As a journalist, I literally can’t write every day because often I’m researching and reporting and I need to do that in order to write. I tend to have one week of the month when I’m producing a book chapter that I’ve been researching and reporting all month. I’ll have 3,000-word days of getting out a chapter. For a long time, I felt guilty, like I should be doing it more systematically and writing smaller chunks. And then I just realized, this is how I do it. </p><p><strong>Crystal</strong></p><p>If people write every day and that works for them, I think that’s truly incredible and I’m in awe. Writing is so individual. You can try every method that you hear about from great writers and you could fail at all of them, because it’s just not how your brain works or how you think creatively. You have to find what works for you. </p><p><strong>Virginia</strong></p><p>And then you have to make peace with that being what works for you, because it often doesn’t feel very satisfying.</p><p><strong>Crystal</strong></p><p>If you’re not a morning person, being a part of the 5 am writers club is never gong to work, so don’t bother.</p><p><strong>Virginia</strong></p><p>And if you <em>are</em> a morning person, like me, trying to push yourself to work after your kids go to bed is always going to fail. TV will win every time. </p><p>Tell us about the new book that’s coming out in February! </p><p><strong>Crystal</strong></p><p><strong>This book is called </strong><em><strong>No Filter and Other Lies</strong></em><strong>. It’s another young adult book and it features another fat brown girl.</strong></p><p><strong>Virginia</strong></p><p>I was hoping it would!</p><p><strong>Crsytal</strong></p><p>We were just talking about social media and that’s really what this next book deals with, Instagram specifically. It’s about a 17-year-old girl. Her name is Kat Sanchez, and she is a an artist, a photographer. She really wants to gain clout and gain recognition for her work, but it’s not happening. Every time she posts, it falls flat. She’s seeing her classmates get recognition, and her friends followers growing, but not hers. She has this complicated family and weird romance going on. She feels like a fraud in a lot of ways and she doesn’t have everything figured out. Then there’s this particularly bad night that leads her down a rabbit hole of not wanting to be herself anymore. So she decides that she’s going to steal her friends’ pictures and become someone else entirely on Instagram, and be a literal “Kat-fish,” with a “K.”</p><p><strong>Virginia</strong></p><p>Oh, I see what you did there.</p><p><strong>Crystal</strong></p><p>The book explores these ideas of what is real versus what is fake on Instagram, and how even people who are the closest to it—like Kat who is a photographer and knows there’s photo editing—still struggle to see that not everything we see is is real. It really dives into how to manage yourself on social media, how to stay sane and come out on the other side and appreciate who you are, and appreciate your existence as it is.</p><p><strong>Virginia</strong></p><p>Oh, my gosh, I can’t wait to read that. Again, you’re writing a book that will resonate with kids because they’re struggling with this, and will also be so helpful for adults because we also don’t know how to do this. </p><p>I always hate to ask, when you’re getting ready to promote one book, if you’re working on another book, but I am curious to know. </p><p><strong>Crystal</strong></p><p>I am working on a third book. <em>No Filter and Other Lies</em> comes out February 1, 2022. Then this next book I’m working on returns to a fluffy, rom-com-esque world. It’s about all of the delightful things that come with fall in New England. It features this fat girl who realizes she has polycystic ovarian syndrome and wants to hide this from the world, while also trying to figure herself out. That’s all I’ll say for now. </p><p><strong>Virginia</strong></p><p>I already want to preorder it. I’m so excited, Crystal, that you are writing these books and that there are going to be so many of your books out there for all girls. It is so needed, so thank you. </p><p>We will wrap up with my new recommendation segment, where we talk about just anything we’re loving. It doesn’t have to be a product, but it can be a product, or it can be an experience. What do you have for us?</p><p><strong>Crystal</strong></p><p>So, speaking of being at the end of the day and just needing to like lean into TV, <em>Nailed It!</em> on Netflix just came out with a new season. It’s the baking show that Nicole Byer hosts. I am a huge fan of Nicole Byer. I just think she’s so funny and she’s also fat and she has these fabulous outfits on in each episode. You get to kick back and watch a bunch of bakers be terrible at baking while she makes jokes at their expense, but in the most wholesome and sweet way. I have been watching this new season and just loving every second because I get to turn my little brain off. I look at her amazing outfits and just wonder if Nicole is looking for a bestie. </p><p><strong>Virginia</strong></p><p> I haven’t watched this at all and I’m now asking myself how I’ve missed it. It’s going in the queue.</p><p>I’m going to recommend <a href="https://www.gardenista.com/posts/gardening-101-pencil-cactus/" target="_blank">pencil cactuses</a>. People who follow me on Instagram know that I am a plant lady. People always ask what’s a good house plant to start with, and there’s a bunch that you see all the time. But pencil cactuses are a really good starter house plant that gets overlooked. They’re very hard to kill. You only have to water this one maybe every two weeks. It does need a fair amount of light; it wants your sunniest window. It’s actually not a cactus—it’s a Euphorbia, if you want to get technical—and it has all these little, narrow shoot things. As it gets colder, they start to develop this red color that’s really pretty. </p><p>So pencil cactuses are just delightful and I feel like nobody’s talking about them and I want to be the person who makes them trendy.</p><p></p><p><strong>Crystal</strong></p><p>Note to self: Buy a pencil cactus.</p><p><strong>Virginia</strong></p><p>You won’t always find them in the big box store plant sections, but any smaller plant store should have them. You can definitely find them on <a href="https://www.etsy.com/listing/968894613/4-6-pot-of-rooted-euphorbia-tirucalli?ga_order=most_relevant&ga_search_type=all&ga_view_type=gallery&ga_search_query=pencil+cactus&ref=sr_gallery-1-3&pro=1" target="_blank">Etsy</a>. You can get a little one and it will grow big, so don’t feel like you have to really invest. (Yes, mine is now giant but it started small!) Just get a small one and put it on your window sill and enjoy.</p><p><strong>Crystal</strong></p><p>I really want one, you’ve totally sold me.</p><p><strong>Virginia</strong></p><p>Well, my work here is done. Crystal, tell listeners where they can follow you and stay tuned for all your book updates.</p><p><strong>Crystal</strong></p><p>If you want to follow me and feel my feelings and see Beyoncé pictures and see where glitter is going to end up, I am @CrystalWrote (past tense of write) everywhere. I’m on <a href="https://www.instagram.com/crystalwrote/" target="_blank">Instagram</a>, <a href="https://twitter.com/crystalwrote" target="_blank">Twitter</a>, and <a href="https://www.tiktok.com/@crystalwrote?" target="_blank">TikTok</a>, and my website is <a href="https://www.crystalwrote.com/" target="_blank">CrystalWrote.com</a>.</p><p><strong>Virginia</strong></p><p>Thank you, Crystal! And thank you so much for listening to Burnt Toast. If you liked this episode and you aren’t yet a subscriber, please subscribe!</p><p>If you are a subscriber, thank you so much. Please consider sharing Burnt Toast on social media or forwarding this to a friend.</p><p><em>The Burnt Toast logo is by </em><em><a href="http://www.deannalowedesign.com/" target="_blank">Deanna Lowe</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs </em><em><a href="https://instagram.com/selltradeplus" target="_blank">@SellTradePlus</a></em><em>, an Instagram account where you can buy & sell plus size clothing.</em></p><p><em>Thanks for listening! Talk to you soon!</em></p><p><br /><br />Thank you for subscribing. Leave a comment or share this episode.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>&quot;I Spent My Whole Life Wondering if There Was Room for Fat Folks to Fall in Love.&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:37:02</itunes:duration>
      <itunes:summary>Hello and welcome to another audio version of Burnt Toast!Today I’m delighted to be chatting with Crystal Maldonado who is the author of Fat Chance, Charlie Vega, one of my favorite YA books—maybe one of my favorite books, period. Crystal also has a new book coming out in February called No Filter and Other Lies.CrystalThank you so much for having me. I can’t believe you said it’s maybe one of your favorite books. I’m gonna go cry.VirginiaI cried when I read it. I love it very deeply. So I’m excited to talk about it. I’ve been fangirling you on social media since the book came out. CrystalI fangirl you! When you reached out, I was like, “Oh my god, my dreams are coming true!”VirginiaWell, get ready for a mutual fangirl episode because that’s what we’re doing. Why don’t you start by telling us a little more about yourself?CrystalAs you mentioned, I am the author of Fat Chance, Charlie Vega, which was my first book ever. I have a day job where I do social media marketing for higher education. I live in Western Massachusetts. I have a great husband, who was the inspiration behind the love story in Fat Chance, Charlie Vega. Together we have this adorable dog, Toby, and we have a two-year-old named Maya. I love things like glitter. I love Beyoncé. I love having a lot of feelings and I love trying to dismantle things like fatphobia and capitalism.VirginiaI am so here for dismantling fatphobia and capitalism with glitter.CrystalWe all bring something, and I bring glitter.VirginiaGlitter is a controversial topic in my house because my husband hates cleaning it up. He can’t even talk about it without becoming enraged. My daughters and I are like, “But, GLITTER!”CrystalIt sparkles! What more do you need?VirginiaI’m always like, “Okay, let’s do the glitter project outside,” because I want to hold space for his mess intolerance. It’s fair. But glitter nail polish isn’t messy, so… CrystalGlitter nail polish, that’s a good one! I’m going to keep that in my back pocket because my husband wants me to feel like I can do whatever I want with glitter, but then sometimes he finds a rogue glitter on his head.VirginiaIt is true that once glitter enters your home, it will never not be in your home. I don’t think we’ve purchased glitter for an art project in five years and I still find it places. It is problematic in that way, but it is also very joy-inducing. CrystalIt’s just sprinkling joy that you find later. VirginiaSome joy on your bathroom floor!Okay, let’s talk about Fat Chance, Charlie Vega. When I read it last year, it was such a bright spot in pandemic life. I love so much about Charlie and how you’ve subverted a lot of expectations and stereotypes about her. What is Charlie’s origin story for you?CrystalI really went into this book wanting to write a fat romcom. As someone who just loved reading love stories and romances, especially within the young adult genre, I felt like I spent my whole life wondering if there was room for fat folks to fall in love. It seemed like I never saw that. I was lucky if fat people existed at all in young adult books. If they did exist, they had to fit into these weird boxes that didn’t make sense and certainly weren’t anything like me. I was a total dreamer, like Charlie, and I wanted to be kissed and I wanted someone to love me. I wanted to make Charlie into this person who is soft. She is dreamy, and wants what she wants. She embraces that yearning, in ways that I think fat people don’t always get to do.I have always felt that if I, as a fat person, yearn for something, it’s considered pathetic. I’m not supposed to want anything, you know? That’s weird! I am a human. I’m allowed to want.I wanted this fluffy book that had all of these typical romance tropes, but for a fat girl to be the main character. She gets to be desired. She doesn’t lose weight. And she gets to fall in love with herself, too. I wrote the book during the 2016 election, as well. I was really going through it at that time, feeling like I was living in a society that was telling me I didn’t belong in any realm. This book was my response. Like, “Oh yeah? Well, I’m going to write a book that celebrates all the things you don’t like about me.” VirginiaYearning is such a big part of that life stage! But we don’t have representation of kids yearning and getting what they yearn for when they are in marginalized bodies. I love that she has desires. Those are some of the most fun parts to read. It’s really sweet and sexy. I can imagine so many girls in all body types, but particularly bigger girls, appreciating that.CrystalWe deserve that, too.VirginiaLet’s talk a little bit about what you were writing against. Obviously there was Trump, but also the way fat kids are portrayed in YA literature. Charlie does talk about her weight. She is aware of her size and how her mom is dealing with it, but it is not a book about her needing to change. She just has to own the fact that she does accept herself. Can you talk about what you were trying not to do?CrystalIt’s really important for fat folks to have both stories that talk a lot about being fat and that don’t acknowledge fatness at all. With this book, I was trying to immerse the reader in being fat and how it invades everything you think about because it is what society sees. That’s the world Charlie’s living in. She knows she would probably love herself a whole lot more if the rest of the world didn’t have big opinions about her body and her eating habits and exercise habits.But I wanted to push back on the idea that all fat people hate themselves inherently.  Charlie doesn’t hate herself. Is she down on herself? Yeah, of course. Does she experience insecurities? Yes, she’s a teenager. She’s a human. We all feel that. I wanted to show that it’s way more complicated than that. So she’s not this fat girl who wants to hide herself. She wants to wear cute clothes and she wants to have all of these great experiences. I wanted her to have all of that without ever dieting or losing weight. I’ve read a lot of books where there’s a fat person and then they lose weight, or they get thin, and then they live happily ever after.VirginiaI love Jennifer Weiner’s books so much, but I still remember in Good in Bed when Cannie starts riding her bike a lot. She doesn’t lose weight, but it says she “shifts it around.” I just remember thinking, why was that necessary? We love Cannie! We’ve been rooting for Cannie this whole book. Why does weight have to be part of it? [VA Note: It’s possible I’m thinking of Rose in In Her Shoes here. It’s also possible they both have this plot line!]CrystalIt feels so demoralizing when you’re the fat girl reading these stories. It’s like, “Well, I guess I inevitably have to lose weight if I want happiness or love.” There’s also this idea that the fat people in stories are the sidekick-bestie-asexual-funny person. They don’t get to desire or be desired. I didn’t want that for Charlie. I wanted her to come out first thing and say, “I dream about being kissed.” I think that’s way more accurate. She is this person who wants to go buy a cute bra and also be super funny and sarcastic. Why not both?VirginiaSpeaking of sidekicks, you populate her world with such an amazing friend group. They are not one-dimensional sidekicks at all. All of her friends are very fully formed characters, dealing with their own stuff in different ways. You layer in many intersections of race and gender identity along with body diversity. And also, Charlie lives in this mostly white town and struggles with that experience. How did you think about what other stories you wanted to tell through her friends?CrystalIn my experience growing up in a mostly white town, anyone with any semblance of a marginalized identity is drawn together and finds community with one another because, for whatever reason, you don’t fit in with the majority. That is how I viewed Charlie and her friends, as this tight group of people who come together because they feel othered in some way. I wanted her friends to have beautifully robust and nuanced lives with their own things going on. I spent a lot of time on Tumblr when I was growing up. We would complain about how there’s a wonderful black best friend, but they never get to do anything. They clearly exist only to help this white main character achieve something. I wanted to think of every one of Charlie’s friends as characters who I would want to read a book about. That’s what it’s like in real life! People have their own lives, they have their own experiences. At the same time, I am a fat Puerto Rican girl and I’m cisgender. I didn’t feel, with some of those identities, that I could tackle them in that first person, intimate way that I can with Charlie. Amelia is black, pansexual, and very sporty. I don’t know about any of those identities (I identify as bi, not pan) but I have friends who have had these experiences. I wanted to talk about these experiences but not in a first person way because I didn’t feel like I could do them justice. At the same time, I wanted to shed light on some of these different identities to make you think about things in ways that you might not have. Especially if you’re from a very white town, or a town that doesn’t have these other identities, you can meet these people through Charlie.VirginiaWhen Amelia comes out to her parents, it’s so moving. I love how you followed those journeys and wove them in.What are you hearing from readers? What kind of responses have you gotten, especially from fat kids reading the book?CrystalIt has been so incredible. People have reached out and shared an appreciation and a sense of validation in reading Charlie’s story. It’s not just people who are her age and it’s not just people who are fat, it’s different age ranges and it’s different body types. Some people who reach out are fat, but they&apos;re not brown, or they&apos;re brown, but they&apos;re not fat. To hear from people who have a similar identity to me, to hear them say they get to look at this book and see a character that looks like them, is meaningful. That’s exactly what I wanted and yearned for when I was fourteen or fifteen. It’s been really humbling to hear from people who are like, “Oh, I consider myself a Charlie” and “I have an Amelia.” That is the best. I’ve even had a couple of people who have recreated the cover. I’m like, “Oh my God, can I just be besties with all of you? Because you’re incredible.”VirginiaWhat I often hear from parents of kids in bigger bodies is that they want a book where the fat kid is just the hero or the heroine, where it’s not about their body acceptance journey. As much as Charlie is reckoning with her weight in this book, your book is one of the best examples of that. She has her own journey. So, for parents who are looking for that, this is the book that you’re looking for. There is no weight loss. This is a really good one to have in family libraries for that reason. My older daughter is eight and she’s probably a couple years out from reading it, but not that far. I think it works for a wide variety of age ranges. CrystalEspecially as you’re getting into those awkward middle school years, Charlie’s your girl because she has not been kissed at the start of the book. She’s sixteen and she feels like her peers have surpassed her. She’s dealing with a complicated mom and grief in her household. There’s a lot that younger folks might relate to. Some YA is more mature, and we need that, too, but when we meet Charlie, she still feels like she is just at the beginning. VirginiaAnother thing that you navigate in the book is the online communities that Charlie is a part of. She finds fat influencers and she’s in that body positive space online. That’s something I really struggle with, with our kids, especially right now with everything we’re hearing about Instagram and how great it is at teaching kids to have eating disorders. I am definitely wrestling with thr desire to never let my children online.  Your book is a reminder to me that kids in marginalized bodies need to find community and if they’re not finding community at school, which not everyone is going to in middle school in high school, online can be that portal. Do you see online communities as a force for good? Or a force that needs to be tempered? How are you thinking about it?CrystalI think it can be good and it can have very toxic sides as well. I see this a lot as someone who manages social media for a brand. I use social media as myself, of course, but I also see the flip side where there’s a lot of hate and a lot of anger. I wanted to show that social media has the power to be toxic, but at the same time it can bring you together with people who are like you, that you might otherwise struggle to meet. When I was growing up, I was very much the girl on Tumblr and—I’m dating myself—I was also on LiveJournal a lot. There was this amazing community there called the Fatshionista community. It was just fat people posting pictures of themselves wearing clothes. It was before the super posed, beautiful Instagram photos. It was truly just fat people being like “Here’s what I’m wearing today. What do you think?” At that time, the internet was very ugly and toxic, and especially for fat folks. Let’s be real, it still is, but this was a little safe haven. It was a nice place where I could go and see bodies that looked like mine for the first time in my life. So I think social media can be super, super powerful. But when you’re part of a marginalized community, you have to curate your feed. Sometimes that means not following mainstream media, even well-meaning ones. You’re following hashtags or you’re finding people through those hashtags. You can find influencers or people who are thinking about this stuff and talking about it.For Charlie, the most powerful thing is just being able to see girls like her who are out there rocking cute outfits, and getting style inspiration. That helps her build her confidence because she’s like, “Hey, this person has a body like mine, and they look amazing. So could I look amazing.” I would say unfollow literally anybody who makes you feel even a tiny bit bad about yourself.VirginiaAs parents, we’re figuring out how to teach our kids media literacy skills, which we all need to learn, too. We are 100 percent learning with our kids. If your kid is begging to get on Instagram and you’re on the verge of losing that battle, how can you experience it with them and help them seek out these little pockets of goodness, as opposed to just mindlessly following every influencer?CrystalIgnore who Instagram suggests you should follow and you make the list.VirginiaThis is the type of stuff I wish they were teaching in middle school and high school. I think teaching kids how to navigate these spaces would be really powerful. You are a writer and you have a day job and you’re a mom, so you’re juggling all of the things. I love to ask fellow writers a little bit about their writing process, like where do you write? When do you write? What do you like about your process? What do you hate about it? It sounds like you’re probably fitting it in around a lot of things, so tell us what that’s like.CrystalBefore I had my kid, my writing routine was more about the vibe and curating this feeling and going to coffee shops. Now I’ve gotten pretty good at writing anywhere. I just need my laptop and my headphones and a good playlist on Spotify and my toddler not to be ripping my laptop out of my hands.I have a desk set up in my bedroom, in this small alcove, and it feels really cozy. I hung up little twinkle lights and it’s got some natural light. I’m very much a feelings and mood person, so that combo helps me get out of my head and move into a different space so that I can think about characters and dialogue. As long as I can put my headphones in and turn the world off, that’s where I’m at.The thing I hate the most about my current writing process is that it is so chaotic. I never know when I’m going to have the time to actually sit down and write. Sometimes, at the end of the day, if my kid went to sleep early, and I don’t have any chores to do (knock on wood) and I’m caught up on things, now I can write—but I’m so tired. Vegging out wins a lot of the time, I’m not going to lie.VirginiaI mean, it needs to happen. You need to rest. There are weeks where I’m like, “There are just no more words. I have nothing. I can’t write today.” CrystalI know some people like writing every day, they live and die by that and that’s what works for them. I am envious, but I’m just going to write when I can. I also like to think that daydreaming is part of the writing process, at least for me, and thinking about characters. I count that as writing now.VirginiaI think that absolutely is the work. It’s the work that we can do while driving and running errands, thinking through an article in my head while walking the dog. You can do that work while you’re doing the rest of your life in a way that you cannot when it’s time to sit down and be at the computer. You need to shut out the world. I think building that daydreaming muscle is actually quite helpful because it makes it easier to focus once you sit down.I feel like there is a parallel between the write-everyday people and the workout-everyday people, where you have to ask, “Is this perfectionism serving you? Or is it an obsession that you can’t step back from?”As a journalist, I literally can’t write every day because often I’m researching and reporting and I need to do that in order to write. I tend to have one week of the month when I’m producing a book chapter that I’ve been researching and reporting all month. I’ll have 3,000-word days of getting out a chapter. For a long time, I felt guilty, like I should be doing it more systematically and writing smaller chunks. And then I just realized, this is how I do it. CrystalIf people write every day and that works for them, I think that’s truly incredible and I’m in awe. Writing is so individual. You can try every method that you hear about from great writers and you could fail at all of them, because it’s just not how your brain works or how you think creatively. You have to find what works for you. VirginiaAnd then you have to make peace with that being what works for you, because it often doesn’t feel very satisfying.CrystalIf you’re not a morning person, being a part of the 5 am writers club is never gong to work, so don’t bother.VirginiaAnd if you are a morning person, like me, trying to push yourself to work after your kids go to bed is always going to fail. TV will win every time. Tell us about the new book that’s coming out in February! CrystalThis book is called No Filter and Other Lies. It’s another young adult book and it features another fat brown girl.VirginiaI was hoping it would!CrsytalWe were just talking about social media and that’s really what this next book deals with, Instagram specifically. It’s about a 17-year-old girl. Her name is Kat Sanchez, and she is a an artist, a photographer. She really wants to gain clout and gain recognition for her work, but it’s not happening. Every time she posts, it falls flat. She’s seeing her classmates get recognition, and her friends followers growing, but not hers. She has this complicated family and weird romance going on. She feels like a fraud in a lot of ways and she doesn’t have everything figured out. Then there’s this particularly bad night that leads her down a rabbit hole of not wanting to be herself anymore. So she decides that she’s going to steal her friends’ pictures and become someone else entirely on Instagram, and be a literal “Kat-fish,” with a “K.”VirginiaOh, I see what you did there.CrystalThe book explores these ideas of what is real versus what is fake on Instagram, and how even people who are the closest to it—like Kat who is a photographer and knows there’s photo editing—still struggle to see that not everything we see is is real. It really dives into how to manage yourself on social media, how to stay sane and come out on the other side and appreciate who you are, and appreciate your existence as it is.VirginiaOh, my gosh, I can’t wait to read that. Again, you’re writing a book that will resonate with kids because they’re struggling with this, and will also be so helpful for adults because we also don’t know how to do this. I always hate to ask, when you’re getting ready to promote one book, if you’re working on another book, but I am curious to know. CrystalI am working on a third book. No Filter and Other Lies comes out February 1, 2022. Then this next book I’m working on returns to a fluffy, rom-com-esque world. It’s about all of the delightful things that come with fall in New England. It features this fat girl who realizes she has polycystic ovarian syndrome and wants to hide this from the world, while also trying to figure herself out. That’s all I’ll say for now. VirginiaI already want to preorder it. I’m so excited, Crystal, that you are writing these books and that there are going to be so many of your books out there for all girls. It is so needed, so thank you. We will wrap up with my new recommendation segment, where we talk about just anything we’re loving. It doesn’t have to be a product, but it can be a product, or it can be an experience. What do you have for us?CrystalSo, speaking of being at the end of the day and just needing to like lean into TV, Nailed It! on Netflix just came out with a new season. It’s the baking show that Nicole Byer hosts. I am a huge fan of Nicole Byer. I just think she’s so funny and she’s also fat and she has these fabulous outfits on in each episode. You get to kick back and watch a bunch of bakers be terrible at baking while she makes jokes at their expense, but in the most wholesome and sweet way. I have been watching this new season and just loving every second because I get to turn my little brain off. I look at her amazing outfits and just wonder if Nicole is looking for a bestie. Virginia I haven’t watched this at all and I’m now asking myself how I’ve missed it. It’s going in the queue.I’m going to recommend pencil cactuses. People who follow me on Instagram know that I am a plant lady. People always ask what’s a good house plant to start with, and there’s a bunch that you see all the time. But pencil cactuses are a really good starter house plant that gets overlooked. They’re very hard to kill. You only have to water this one maybe every two weeks. It does need a fair amount of light; it wants your sunniest window. It’s actually not a cactus—it’s a Euphorbia, if you want to get technical—and it has all these little, narrow shoot things. As it gets colder, they start to develop this red color that’s really pretty. So pencil cactuses are just delightful and I feel like nobody’s talking about them and I want to be the person who makes them trendy.CrystalNote to self: Buy a pencil cactus.VirginiaYou won’t always find them in the big box store plant sections, but any smaller plant store should have them. You can definitely find them on Etsy. You can get a little one and it will grow big, so don’t feel like you have to really invest. (Yes, mine is now giant but it started small!) Just get a small one and put it on your window sill and enjoy.CrystalI really want one, you’ve totally sold me.VirginiaWell, my work here is done. Crystal, tell listeners where they can follow you and stay tuned for all your book updates.CrystalIf you want to follow me and feel my feelings and see Beyoncé pictures and see where glitter is going to end up, I am @CrystalWrote (past tense of write) everywhere. I’m on Instagram, Twitter, and TikTok, and my website is CrystalWrote.com.VirginiaThank you, Crystal! And thank you so much for listening to Burnt Toast. If you liked this episode and you aren’t yet a subscriber, please subscribe!If you are a subscriber, thank you so much. Please consider sharing Burnt Toast on social media or forwarding this to a friend.The Burnt Toast logo is by Deanna Lowe.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy &amp; sell plus size clothing.Thanks for listening! Talk to you soon!Thank you for subscribing. Leave a comment or share this episode.</itunes:summary>
      <itunes:subtitle>Hello and welcome to another audio version of Burnt Toast!Today I’m delighted to be chatting with Crystal Maldonado who is the author of Fat Chance, Charlie Vega, one of my favorite YA books—maybe one of my favorite books, period. Crystal also has a new book coming out in February called No Filter and Other Lies.CrystalThank you so much for having me. I can’t believe you said it’s maybe one of your favorite books. I’m gonna go cry.VirginiaI cried when I read it. I love it very deeply. So I’m excited to talk about it. I’ve been fangirling you on social media since the book came out. CrystalI fangirl you! When you reached out, I was like, “Oh my god, my dreams are coming true!”VirginiaWell, get ready for a mutual fangirl episode because that’s what we’re doing. Why don’t you start by telling us a little more about yourself?CrystalAs you mentioned, I am the author of Fat Chance, Charlie Vega, which was my first book ever. I have a day job where I do social media marketing for higher education. I live in Western Massachusetts. I have a great husband, who was the inspiration behind the love story in Fat Chance, Charlie Vega. Together we have this adorable dog, Toby, and we have a two-year-old named Maya. I love things like glitter. I love Beyoncé. I love having a lot of feelings and I love trying to dismantle things like fatphobia and capitalism.VirginiaI am so here for dismantling fatphobia and capitalism with glitter.CrystalWe all bring something, and I bring glitter.VirginiaGlitter is a controversial topic in my house because my husband hates cleaning it up. He can’t even talk about it without becoming enraged. My daughters and I are like, “But, GLITTER!”CrystalIt sparkles! What more do you need?VirginiaI’m always like, “Okay, let’s do the glitter project outside,” because I want to hold space for his mess intolerance. It’s fair. But glitter nail polish isn’t messy, so… CrystalGlitter nail polish, that’s a good one! I’m going to keep that in my back pocket because my husband wants me to feel like I can do whatever I want with glitter, but then sometimes he finds a rogue glitter on his head.VirginiaIt is true that once glitter enters your home, it will never not be in your home. I don’t think we’ve purchased glitter for an art project in five years and I still find it places. It is problematic in that way, but it is also very joy-inducing. CrystalIt’s just sprinkling joy that you find later. VirginiaSome joy on your bathroom floor!Okay, let’s talk about Fat Chance, Charlie Vega. When I read it last year, it was such a bright spot in pandemic life. I love so much about Charlie and how you’ve subverted a lot of expectations and stereotypes about her. What is Charlie’s origin story for you?CrystalI really went into this book wanting to write a fat romcom. As someone who just loved reading love stories and romances, especially within the young adult genre, I felt like I spent my whole life wondering if there was room for fat folks to fall in love. It seemed like I never saw that. I was lucky if fat people existed at all in young adult books. If they did exist, they had to fit into these weird boxes that didn’t make sense and certainly weren’t anything like me. I was a total dreamer, like Charlie, and I wanted to be kissed and I wanted someone to love me. I wanted to make Charlie into this person who is soft. She is dreamy, and wants what she wants. She embraces that yearning, in ways that I think fat people don’t always get to do.I have always felt that if I, as a fat person, yearn for something, it’s considered pathetic. I’m not supposed to want anything, you know? That’s weird! I am a human. I’m allowed to want.I wanted this fluffy book that had all of these typical romance tropes, but for a fat girl to be the main character. She gets to be desired. She doesn’t lose weight. And she gets to fall in love with herself, too. I wrote the book during the 2016 election, as well. I was really going through it at that time, feeling like I was living in a society that was telling me I didn’t belong in any realm. This book was my response. Like, “Oh yeah? Well, I’m going to write a book that celebrates all the things you don’t like about me.” VirginiaYearning is such a big part of that life stage! But we don’t have representation of kids yearning and getting what they yearn for when they are in marginalized bodies. I love that she has desires. Those are some of the most fun parts to read. It’s really sweet and sexy. I can imagine so many girls in all body types, but particularly bigger girls, appreciating that.CrystalWe deserve that, too.VirginiaLet’s talk a little bit about what you were writing against. Obviously there was Trump, but also the way fat kids are portrayed in YA literature. Charlie does talk about her weight. She is aware of her size and how her mom is dealing with it, but it is not a book about her needing to change. She just has to own the fact that she does accept herself. Can you talk about what you were trying not to do?CrystalIt’s really important for fat folks to have both stories that talk a lot about being fat and that don’t acknowledge fatness at all. With this book, I was trying to immerse the reader in being fat and how it invades everything you think about because it is what society sees. That’s the world Charlie’s living in. She knows she would probably love herself a whole lot more if the rest of the world didn’t have big opinions about her body and her eating habits and exercise habits.But I wanted to push back on the idea that all fat people hate themselves inherently.  Charlie doesn’t hate herself. Is she down on herself? Yeah, of course. Does she experience insecurities? Yes, she’s a teenager. She’s a human. We all feel that. I wanted to show that it’s way more complicated than that. So she’s not this fat girl who wants to hide herself. She wants to wear cute clothes and she wants to have all of these great experiences. I wanted her to have all of that without ever dieting or losing weight. I’ve read a lot of books where there’s a fat person and then they lose weight, or they get thin, and then they live happily ever after.VirginiaI love Jennifer Weiner’s books so much, but I still remember in Good in Bed when Cannie starts riding her bike a lot. She doesn’t lose weight, but it says she “shifts it around.” I just remember thinking, why was that necessary? We love Cannie! We’ve been rooting for Cannie this whole book. Why does weight have to be part of it? [VA Note: It’s possible I’m thinking of Rose in In Her Shoes here. It’s also possible they both have this plot line!]CrystalIt feels so demoralizing when you’re the fat girl reading these stories. It’s like, “Well, I guess I inevitably have to lose weight if I want happiness or love.” There’s also this idea that the fat people in stories are the sidekick-bestie-asexual-funny person. They don’t get to desire or be desired. I didn’t want that for Charlie. I wanted her to come out first thing and say, “I dream about being kissed.” I think that’s way more accurate. She is this person who wants to go buy a cute bra and also be super funny and sarcastic. Why not both?VirginiaSpeaking of sidekicks, you populate her world with such an amazing friend group. They are not one-dimensional sidekicks at all. All of her friends are very fully formed characters, dealing with their own stuff in different ways. You layer in many intersections of race and gender identity along with body diversity. And also, Charlie lives in this mostly white town and struggles with that experience. How did you think about what other stories you wanted to tell through her friends?CrystalIn my experience growing up in a mostly white town, anyone with any semblance of a marginalized identity is drawn together and finds community with one another because, for whatever reason, you don’t fit in with the majority. That is how I viewed Charlie and her friends, as this tight group of people who come together because they feel othered in some way. I wanted her friends to have beautifully robust and nuanced lives with their own things going on. I spent a lot of time on Tumblr when I was growing up. We would complain about how there’s a wonderful black best friend, but they never get to do anything. They clearly exist only to help this white main character achieve something. I wanted to think of every one of Charlie’s friends as characters who I would want to read a book about. That’s what it’s like in real life! People have their own lives, they have their own experiences. At the same time, I am a fat Puerto Rican girl and I’m cisgender. I didn’t feel, with some of those identities, that I could tackle them in that first person, intimate way that I can with Charlie. Amelia is black, pansexual, and very sporty. I don’t know about any of those identities (I identify as bi, not pan) but I have friends who have had these experiences. I wanted to talk about these experiences but not in a first person way because I didn’t feel like I could do them justice. At the same time, I wanted to shed light on some of these different identities to make you think about things in ways that you might not have. Especially if you’re from a very white town, or a town that doesn’t have these other identities, you can meet these people through Charlie.VirginiaWhen Amelia comes out to her parents, it’s so moving. I love how you followed those journeys and wove them in.What are you hearing from readers? What kind of responses have you gotten, especially from fat kids reading the book?CrystalIt has been so incredible. People have reached out and shared an appreciation and a sense of validation in reading Charlie’s story. It’s not just people who are her age and it’s not just people who are fat, it’s different age ranges and it’s different body types. Some people who reach out are fat, but they&apos;re not brown, or they&apos;re brown, but they&apos;re not fat. To hear from people who have a similar identity to me, to hear them say they get to look at this book and see a character that looks like them, is meaningful. That’s exactly what I wanted and yearned for when I was fourteen or fifteen. It’s been really humbling to hear from people who are like, “Oh, I consider myself a Charlie” and “I have an Amelia.” That is the best. I’ve even had a couple of people who have recreated the cover. I’m like, “Oh my God, can I just be besties with all of you? Because you’re incredible.”VirginiaWhat I often hear from parents of kids in bigger bodies is that they want a book where the fat kid is just the hero or the heroine, where it’s not about their body acceptance journey. As much as Charlie is reckoning with her weight in this book, your book is one of the best examples of that. She has her own journey. So, for parents who are looking for that, this is the book that you’re looking for. There is no weight loss. This is a really good one to have in family libraries for that reason. My older daughter is eight and she’s probably a couple years out from reading it, but not that far. I think it works for a wide variety of age ranges. CrystalEspecially as you’re getting into those awkward middle school years, Charlie’s your girl because she has not been kissed at the start of the book. She’s sixteen and she feels like her peers have surpassed her. She’s dealing with a complicated mom and grief in her household. There’s a lot that younger folks might relate to. Some YA is more mature, and we need that, too, but when we meet Charlie, she still feels like she is just at the beginning. VirginiaAnother thing that you navigate in the book is the online communities that Charlie is a part of. She finds fat influencers and she’s in that body positive space online. That’s something I really struggle with, with our kids, especially right now with everything we’re hearing about Instagram and how great it is at teaching kids to have eating disorders. I am definitely wrestling with thr desire to never let my children online.  Your book is a reminder to me that kids in marginalized bodies need to find community and if they’re not finding community at school, which not everyone is going to in middle school in high school, online can be that portal. Do you see online communities as a force for good? Or a force that needs to be tempered? How are you thinking about it?CrystalI think it can be good and it can have very toxic sides as well. I see this a lot as someone who manages social media for a brand. I use social media as myself, of course, but I also see the flip side where there’s a lot of hate and a lot of anger. I wanted to show that social media has the power to be toxic, but at the same time it can bring you together with people who are like you, that you might otherwise struggle to meet. When I was growing up, I was very much the girl on Tumblr and—I’m dating myself—I was also on LiveJournal a lot. There was this amazing community there called the Fatshionista community. It was just fat people posting pictures of themselves wearing clothes. It was before the super posed, beautiful Instagram photos. It was truly just fat people being like “Here’s what I’m wearing today. What do you think?” At that time, the internet was very ugly and toxic, and especially for fat folks. Let’s be real, it still is, but this was a little safe haven. It was a nice place where I could go and see bodies that looked like mine for the first time in my life. So I think social media can be super, super powerful. But when you’re part of a marginalized community, you have to curate your feed. Sometimes that means not following mainstream media, even well-meaning ones. You’re following hashtags or you’re finding people through those hashtags. You can find influencers or people who are thinking about this stuff and talking about it.For Charlie, the most powerful thing is just being able to see girls like her who are out there rocking cute outfits, and getting style inspiration. That helps her build her confidence because she’s like, “Hey, this person has a body like mine, and they look amazing. So could I look amazing.” I would say unfollow literally anybody who makes you feel even a tiny bit bad about yourself.VirginiaAs parents, we’re figuring out how to teach our kids media literacy skills, which we all need to learn, too. We are 100 percent learning with our kids. If your kid is begging to get on Instagram and you’re on the verge of losing that battle, how can you experience it with them and help them seek out these little pockets of goodness, as opposed to just mindlessly following every influencer?CrystalIgnore who Instagram suggests you should follow and you make the list.VirginiaThis is the type of stuff I wish they were teaching in middle school and high school. I think teaching kids how to navigate these spaces would be really powerful. You are a writer and you have a day job and you’re a mom, so you’re juggling all of the things. I love to ask fellow writers a little bit about their writing process, like where do you write? When do you write? What do you like about your process? What do you hate about it? It sounds like you’re probably fitting it in around a lot of things, so tell us what that’s like.CrystalBefore I had my kid, my writing routine was more about the vibe and curating this feeling and going to coffee shops. Now I’ve gotten pretty good at writing anywhere. I just need my laptop and my headphones and a good playlist on Spotify and my toddler not to be ripping my laptop out of my hands.I have a desk set up in my bedroom, in this small alcove, and it feels really cozy. I hung up little twinkle lights and it’s got some natural light. I’m very much a feelings and mood person, so that combo helps me get out of my head and move into a different space so that I can think about characters and dialogue. As long as I can put my headphones in and turn the world off, that’s where I’m at.The thing I hate the most about my current writing process is that it is so chaotic. I never know when I’m going to have the time to actually sit down and write. Sometimes, at the end of the day, if my kid went to sleep early, and I don’t have any chores to do (knock on wood) and I’m caught up on things, now I can write—but I’m so tired. Vegging out wins a lot of the time, I’m not going to lie.VirginiaI mean, it needs to happen. You need to rest. There are weeks where I’m like, “There are just no more words. I have nothing. I can’t write today.” CrystalI know some people like writing every day, they live and die by that and that’s what works for them. I am envious, but I’m just going to write when I can. I also like to think that daydreaming is part of the writing process, at least for me, and thinking about characters. I count that as writing now.VirginiaI think that absolutely is the work. It’s the work that we can do while driving and running errands, thinking through an article in my head while walking the dog. You can do that work while you’re doing the rest of your life in a way that you cannot when it’s time to sit down and be at the computer. You need to shut out the world. I think building that daydreaming muscle is actually quite helpful because it makes it easier to focus once you sit down.I feel like there is a parallel between the write-everyday people and the workout-everyday people, where you have to ask, “Is this perfectionism serving you? Or is it an obsession that you can’t step back from?”As a journalist, I literally can’t write every day because often I’m researching and reporting and I need to do that in order to write. I tend to have one week of the month when I’m producing a book chapter that I’ve been researching and reporting all month. I’ll have 3,000-word days of getting out a chapter. For a long time, I felt guilty, like I should be doing it more systematically and writing smaller chunks. And then I just realized, this is how I do it. CrystalIf people write every day and that works for them, I think that’s truly incredible and I’m in awe. Writing is so individual. You can try every method that you hear about from great writers and you could fail at all of them, because it’s just not how your brain works or how you think creatively. You have to find what works for you. VirginiaAnd then you have to make peace with that being what works for you, because it often doesn’t feel very satisfying.CrystalIf you’re not a morning person, being a part of the 5 am writers club is never gong to work, so don’t bother.VirginiaAnd if you are a morning person, like me, trying to push yourself to work after your kids go to bed is always going to fail. TV will win every time. Tell us about the new book that’s coming out in February! CrystalThis book is called No Filter and Other Lies. It’s another young adult book and it features another fat brown girl.VirginiaI was hoping it would!CrsytalWe were just talking about social media and that’s really what this next book deals with, Instagram specifically. It’s about a 17-year-old girl. Her name is Kat Sanchez, and she is a an artist, a photographer. She really wants to gain clout and gain recognition for her work, but it’s not happening. Every time she posts, it falls flat. She’s seeing her classmates get recognition, and her friends followers growing, but not hers. She has this complicated family and weird romance going on. She feels like a fraud in a lot of ways and she doesn’t have everything figured out. Then there’s this particularly bad night that leads her down a rabbit hole of not wanting to be herself anymore. So she decides that she’s going to steal her friends’ pictures and become someone else entirely on Instagram, and be a literal “Kat-fish,” with a “K.”VirginiaOh, I see what you did there.CrystalThe book explores these ideas of what is real versus what is fake on Instagram, and how even people who are the closest to it—like Kat who is a photographer and knows there’s photo editing—still struggle to see that not everything we see is is real. It really dives into how to manage yourself on social media, how to stay sane and come out on the other side and appreciate who you are, and appreciate your existence as it is.VirginiaOh, my gosh, I can’t wait to read that. Again, you’re writing a book that will resonate with kids because they’re struggling with this, and will also be so helpful for adults because we also don’t know how to do this. I always hate to ask, when you’re getting ready to promote one book, if you’re working on another book, but I am curious to know. CrystalI am working on a third book. No Filter and Other Lies comes out February 1, 2022. Then this next book I’m working on returns to a fluffy, rom-com-esque world. It’s about all of the delightful things that come with fall in New England. It features this fat girl who realizes she has polycystic ovarian syndrome and wants to hide this from the world, while also trying to figure herself out. That’s all I’ll say for now. VirginiaI already want to preorder it. I’m so excited, Crystal, that you are writing these books and that there are going to be so many of your books out there for all girls. It is so needed, so thank you. We will wrap up with my new recommendation segment, where we talk about just anything we’re loving. It doesn’t have to be a product, but it can be a product, or it can be an experience. What do you have for us?CrystalSo, speaking of being at the end of the day and just needing to like lean into TV, Nailed It! on Netflix just came out with a new season. It’s the baking show that Nicole Byer hosts. I am a huge fan of Nicole Byer. I just think she’s so funny and she’s also fat and she has these fabulous outfits on in each episode. You get to kick back and watch a bunch of bakers be terrible at baking while she makes jokes at their expense, but in the most wholesome and sweet way. I have been watching this new season and just loving every second because I get to turn my little brain off. I look at her amazing outfits and just wonder if Nicole is looking for a bestie. Virginia I haven’t watched this at all and I’m now asking myself how I’ve missed it. It’s going in the queue.I’m going to recommend pencil cactuses. People who follow me on Instagram know that I am a plant lady. People always ask what’s a good house plant to start with, and there’s a bunch that you see all the time. But pencil cactuses are a really good starter house plant that gets overlooked. They’re very hard to kill. You only have to water this one maybe every two weeks. It does need a fair amount of light; it wants your sunniest window. It’s actually not a cactus—it’s a Euphorbia, if you want to get technical—and it has all these little, narrow shoot things. As it gets colder, they start to develop this red color that’s really pretty. So pencil cactuses are just delightful and I feel like nobody’s talking about them and I want to be the person who makes them trendy.CrystalNote to self: Buy a pencil cactus.VirginiaYou won’t always find them in the big box store plant sections, but any smaller plant store should have them. You can definitely find them on Etsy. You can get a little one and it will grow big, so don’t feel like you have to really invest. (Yes, mine is now giant but it started small!) Just get a small one and put it on your window sill and enjoy.CrystalI really want one, you’ve totally sold me.VirginiaWell, my work here is done. Crystal, tell listeners where they can follow you and stay tuned for all your book updates.CrystalIf you want to follow me and feel my feelings and see Beyoncé pictures and see where glitter is going to end up, I am @CrystalWrote (past tense of write) everywhere. I’m on Instagram, Twitter, and TikTok, and my website is CrystalWrote.com.VirginiaThank you, Crystal! And thank you so much for listening to Burnt Toast. If you liked this episode and you aren’t yet a subscriber, please subscribe!If you are a subscriber, thank you so much. Please consider sharing Burnt Toast on social media or forwarding this to a friend.The Burnt Toast logo is by Deanna Lowe.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy &amp; sell plus size clothing.Thanks for listening! Talk to you soon!Thank you for subscribing. Leave a comment or share this episode.</itunes:subtitle>
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      <title>&quot;You’re Showing Up in the World, and Nobody is Fooled,&quot; with Dacy Gillespie of Mindful Closet</title>
      <description><![CDATA[<p><strong>Hello, and welcome to another audio version of Burnt Toast!</strong></p><p>Today I am chatting with Dacy Gillespie, a personal stylist and creator of <a href="https://www.mindfulcloset.com/" target="_blank">Mindful Closet</a>. </p><p>If you follow me on <a href="https://www.instagram.com/v_solesmith" target="_blank">Instagram</a>, you might have noticed I have been posting a little more fashion content. <strong>If you think anything I’ve been wearing is cute, it is because of Dacy.</strong> She is brilliant at fashion. She is even more brilliant at helping us release the patriarchal rules that we have felt like we had to follow about getting dressed. Dacy does it all from a weight-inclusive, Health at Every Size perspective. She is an amazing unicorn in the fashion universe.</p><p><strong>Dacy</strong></p><p>Thank you, Virginia, for the really kind words.</p><p><strong>Virginia</strong></p><p>All extremely true. For folks who don’t know you, let’s start by having you give us a little of your story. You are a classical musician-turned-stylist. You are also very much not what people think of when they think of a stylist! I would love to hear a little more of how you got into this work.</p><p><strong>Dacy</strong></p><p>I appreciate that you say I’m not what you would think of when you hear “stylist.” For me, that is a good sign that someone connects with what I feel like I’m doing, in a weird way. I truly feel that way myself, so it’s nice to be recognized. </p><p>I’ll try and give the short version of the story. I know we’re going to talk later about the messages that people get around clothing and fashion. <strong>My story started with a message I got from my parents, which was: If you care or think about clothes or fashion, you’re superficial and silly, and not a serious, caring person.</strong> I know a lot of people can relate to that. Fashion was something I always, always loved. If it weren’t for that message, I probably would have gotten into something in the fashion field much earlier on. </p><p>Instead, I went into classical music which was an approved field of study. It was an interesting career for a while, but ultimately a really high stress one. When I decided to change careers in my mid-thirties, style and fashion was what I went back to. I did some research on fields within the industry and realized that something I’d been informally doing for people my whole life actually was a job: Personal styling. I was always that person who would come over and help you clean out your closet or help you decide what you were going to wear to an event. It never felt validated as something that I could actually do, partially because of that message from my parents, and partially because I just never felt cool enough to be in fashion. Thanks to a really supportive husband and a lot of privilege, I started this business about nine years ago.</p><p><strong>Virginia</strong></p><p>I went into fashion magazines, but worked in the health departments. I was like, “I’m not cool enough for the fashion people.” Which was both true and not true. <strong>The fashion industry is very insular and puts up barriers, but it’s ridiculous that these barriers exist and that we internalize them.</strong> </p><p>We’ve been working together in your <a href="https://mindfulcloset.lpages.co/8-week-one-on-one-program/" target="_blank">one-on-one coaching program</a>. It’s been low-key life-changing. And it’s a lot more like therapy than I expected, in a good way. I was like, “Oh, I want to work with Dacy because I need to figure out what styles work on my body,” and like, “maybe she’ll just tell me what to wear and that’ll be so great.” And instead, you were like, “What messages have you absorbed about your body? Let’s unpack this! Where did this come from?” I started realizing I had all these ideas, like that I should only wear flowy tops or I should only wear dark colors. You helped me sort through that and figure out where it comes from. <strong>So, I’m curious to hear why you think it’s so important to start with those stories that we tell ourselves about clothes.</strong></p><p><strong>Dacy</strong></p><p>Well, I think awareness is always the first step towards growth and change. <strong>You have to be aware of those stories that you’ve been told before you can let them go.</strong> You have to hold them and look at them and say, “Is this true for me? Or is this just someone else’s idea of what I should be doing?”</p><p>As women, we’re so used to taking in others’ opinions and changing our actions around those opinions. <strong>I see this as an entry point to getting in touch with what your true needs are</strong>. <strong>Fashion is just a way to practice that.</strong> You talk about intuitive eating and Health at Every Size, and there are so many similarities and parallels in this work. It’s about listening to your body and what it needs. <strong>I always ask, “Is it external influence or is it an internal motivation?”</strong></p><p>The whole first session when I work with someone is called “Style Stories.” It’s about asking, “<strong>What has your relationship with clothes been over the course of your life? Who dressed you? Who took you to buy clothes? Who influenced what you thought you should be wearing? Who gave you messages?</strong>” It can be anyone, from our mothers to fashion magazines and of course, social media. It’s so important to acknowledge those messages and decide whether you want to accept them or let them go.</p><p><strong>Virginia</strong></p><p>Yes, yes, absolutely. We talked a lot about middle school for me. It was all about Cool Girls, and because I moved schools around that time, wondering if I had the right thing to wear. <strong>I realized that here I am, a 40-year-old adult, still worrying about having the right thing to wear.</strong> </p><p>One of my big takeaways was how much joy I had gotten out of clothes as a kid, and even as a teenager and young adult. That joy had been really sucked out of fashion for me, and a lot of that was because of my body changing. I grew up as a thin kid. I’m a small fat adult. That was a big transition because clothes just aren’t accessible to me in the same way. There were also feelings of wanting to fit in and play it safe and wear black all the time. </p><p>When we started digging deeper into it, you asked me to show you what I love. I showed you people like <a href="https://www.instagram.com/emmastraub" target="_blank">Emma Straub</a> and <a href="https://www.instagram.com/noranoranora/" target="_blank">Nora Pelizzari</a> who are wearing tons of color and mixed prints and bright patterns. They’re like walking rays of sunshine! It was so interesting to realize that’s actually what I’m really drawn to. </p><p><strong>We realized that wanting to play it safe is really a fear of taking up space. It’s really a fear being noticed. Is this is a common fear you encounter? Does this fear of being noticeable come up a lot, especially for people in bigger bodies?</strong></p><p><strong>Dacy</strong></p><p>Yeah, for sure. This is what I hear especially people who have lived in a larger body for most of their life. They felt excluded, that clothing and fashion were not things that they could participate in—in some cases, literally! Like, “When I went to the store with my mom and my sister, my sister could buy the clothes in this store and I couldn’t.”</p><p><strong>People have this experience of feeling excluded and getting messages that if you are not in a socially acceptable body, you should hide yourself.</strong> <strong>You don’t deserve to be noticed.</strong> Something is shameful about your body and it should be hidden. You should just be grateful if you can find anything that fits your body. Of course, we have a long way to go, but steps are being taken, thankfully. <strong>There are options if you love and enjoy fashion, so that you don’t have to wear shapeless, black sacks. I, however, am someone who loves a shapeless black sack.</strong></p><p>Something I was thinking about talking to you, Virginia, is that—and I think this is common for a lot of mothers—the period of time when you lost your spark of joy about fashion was the period of time when you became a parent. That was a somewhat traumatic experience for you. <strong>People get to the point where they just have to get through the day, just have to get by, and fashion is not something that they have the luxury to think about.</strong> You are somewhat through that, and finally able to feel more of the things that bring you pleasure. It was really lovely to be able to help you connect to that.</p><p><strong>Virginia</strong></p><p>When we were going through our more traumatic years with my daughter’s medical condition, I did a lot of stress shopping. <strong>I remember sitting attached to the breast pump in the ICU, and buying boots on my phone in this compulsive way</strong>. I just needed something good. </p><p>I’ll never shame anyone’s coping strategies, but for me, it wasn’t super satisfying. Shopping is hard to do in a spontaneous, joyful way. The whole structure of online shopping, in particular, is difficult to navigate. <strong>Recognizing that I needed joy and deserved joy and didn’t have to do it in a furtive, stressful way was helpful.</strong></p><p>The other realization I had as we were doing this work, was how much I had lowered my standards. I think of myself as someone with high standards, so that was surprising. As shopping got harder, I ended up keeping stuff I didn’t really like because returns seemed like a hassle. Maybe I really loved it but it didn’t fit quite right. Or I didn’t love it, but it fit okay, so I would convince myself it was fine. <strong>There was a lot of accepting stuff that wasn’t great. There was some inertia and some fear that it would be hard to find something better.</strong> I want to hold space for the fact that for folks on tight budgets, for folks in larger bodies, it often does feel somewhat impossible to find better options. I think you’ve mentioned that you’ve encountered that belief a lot, too. But why is this important to challenge? And how do we challenge it?</p><p><strong>Dacy</strong></p><p><strong>People who are in larger bodies or people whose bodies change, as yours did and as mine is right now, have been given this message that we don’t matter, that we’re not worth the effort.</strong> If we have something that that fits, we should just shut up and be thankful. It’s a real expression of self-value to say, “No, this is not quite right.” Maybe you need this item right now, because there’s not always a perfect solution, but just knowing that this isn’t what expresses yourself in the most pure way can be helpful. It may not be what makes you the most happy, and you can continue to look for that.</p><p>As mothers, we would never say to our kids, “Make do with the rain boots with the hole in them.” or “You grew out of those but I’m not going to buy you new clothes.” But we often let our needs fall to the bottom of the priority list. </p><p><strong>Virginia</strong></p><p>How do you advise people to start to shift that? Is it finding more time to spend on shopping? Is it thinking differently about what you’re buying? What’s the starting point? </p><p><strong>Dacy</strong></p><p>The starting point is awareness. <strong>Allow yourself to feel what you feel about your clothes. When you get dressed in the morning, if you are putting on two or three things and taking them off because you don’t want to wear them that day, just try and sit with and understand what is going on there.</strong> Is it because it doesn’t fit well? Is it because it makes you feel squeezed? Is it because it’s a very bright color that you feel uncomfortable in? Is it because it’s black and you feel drab? </p><p>It’s going to be so different for every single person, but start allowing those things to come up. We’re not supposed to complain about these things; we should be grateful we have clothes. Allowing yourself to start to think, “Okay, this is the reason why I don't want to wear this today. I'm gonna put it on because I don't have any other options, but this is going to start a process of thinking about what I want my clothes to be for me.”</p><p><strong>A huge part of it is also finding visual inspiration and really not censoring yourself when you’re doing that.</strong> People will create Pinterest boards and they’ll put things on where they love that print but have been told that doesn’t work for someone in a larger body. Or they may say, “I love that fitted shape, but God forbid someone see my stomach!” So, if you can reach out for visual inspiration that truly resonates on a gut level without filtering in that way, you’ll just start to see things a little bit differently and see what you’re wearing a little bit differently. <strong>It comes down to this awareness of rejecting what you’ve been told. You can decide what it is that you like the look of, and then later on you can figure out a way to translate it into your life.</strong> </p><p><strong>Virginia</strong></p><p>I went in thinking I knew what clothes I liked. If you’d asked me previous to this, “What is your style?” I think I would have said, “Whatever the Anthropologie plus size collection has, that’s probably what I want to wear.” It turns out, it’s actually not at all what I want to wear! We didn’t end up buying anything from them. It’s not a style that really speaks to me. I realized how much I was just accepting, like, aren't we so lucky that Anthropologie makes plus sizes now, I must want to wear that. There are lots of ways this plays out. </p><p>Then there was this process of refining and realizing I love when Emma Straub wears a giant, multicolored muumuu. But I don’t actually want to wear a muumuu, I want something with that feel, but with smaller pops of color. That still feels very bold to me, as someone who came from black t-shirt land.</p><p><strong>Dacy</strong></p><p><strong>You start with that visual inspiration, then at some point you have to put it into practice and see how it feels.</strong> There’s a little bit of a swing to the extreme sometimes, too. I think maybe you did this a little bit. This thing of, I need to wear all the prints and all the colors, because now it’s available and it has never been available before. And yet, you still have to do what feels good for you. I think you experienced some of that. Some of those more colorful things made you uncomfortable and didn’t get worn and therefore weren’t really useful for you.</p><p><strong>Virginia</strong></p><p>Yeah, absolutely. We also did a much bigger closet purge than I was expecting. That was cathartic. It was exciting to realize how much stuff I had hanging in there that I wasn’t wearing. </p><p>What are some other common beliefs that come up with clients, especially folks in bigger bodies, that you help them break through?</p><p><strong>Dacy</strong></p><p><strong>These ideas that that style is not for you, that you can’t take up space, that you can’t just be the physical person that you are, and that you should strive for an optical illusion that makes you appear smaller, which we then call '“flattering.” And that “flattering” should be the priority above all else</strong>. </p><p>I like to start by reversing that and saying, “What do <em>you</em> like, without considering what is socially appropriate or conventionally appropriate for your body?” Let’s start with what you actually like the look of and let’s prioritize that. That way you get some say in it, you get some control. Otherwise, you’re just saying, “Well Tim Gunn or <em>Elle</em> Magazine or whoever says, ‘you have to wear fitted waist and full skirts,’ all for the sake of appearing as small as possible.” What if you just don’t like how that looks? People in larger bodies have been pressured to do this as much as they possibly can. God forbid you show up in your full size, that would be so offensive. Let’s use all the tricks in the book that we can come up with to try and make you appear smaller than you actually are.</p><p><strong>Virginia</strong></p><p>It’s so exhausting and the tricks don’t work either. People will still see your body.</p><p><strong>Dacy</strong></p><p><strong>You’re a three dimensional object. You’re showing up in the world, and nobody is fooled</strong>. It just makes you feel uncomfortable and you’re trying so hard to achieve something that is impossible.</p><p><strong>Virginia</strong></p><p>It also triggers so much comparing and that’s not helpful, as opposed to focusing on what makes you happy and what makes you feel good in clothes. I remember reading <a href="https://cupofjo.com/2019/03/lindy-west-shrill-interview/" target="_blank">an interview with Lindy West</a> where—thinking of your comment about black shapeless sacks—she said something like, “I would love if someone put me in that for a photoshoot, but they always put me in the like 1950’s hourglass silhouette with a bold red lip.” That’s the way that fat girls are allowed to feel pretty, to really lean into the retro vibes. What if you don’t— and I don’t—particularly love a retro vibe? What if you don’t want to be Marilyn Monroe? What if you don’t love a puff sleeve, at the moment? Or certain silky flower prints that we get over and over? It probably sounds very hard to start with what you love, but I think you’re right that it’s a very pivotal step to take.</p><p><strong>Dacy</strong></p><p>You and I, and probably a lot of people listening, have been challenging this concept of flattering. Some people get very worried, like “Why would I wear something if it’s not flattering, because flattering makes me feel good.” It comes down to the meaning of the word and what you consider the word flattering to mean. In my in my opinion, it has always meant to appear as small as possible. <strong>If to you “flattering” means something that makes you happy because you put it on and you light up, that’s great.</strong></p><p><strong>Virginia</strong></p><p>The clothes I ended up buying after working with you are, in many cases, silhouettes that I would not have thought would be “flattering” on my body. I would now say they actually are flattering, if we redefine the word. I look better in these clothes because I’m comfortable and happy in them. I’m not trying to hide my body.</p><p><strong>Dacy</strong></p><p>It’s because we started with what you liked the look of, right? If we had stuck to the rules, we wouldn’t have gotten to those clothes.</p><p><strong>Virginia</strong></p><p><strong>I want to talk about detaching from your clothing size.</strong> I truly do not care what the label says anymore. When I look at what we bought, which I was doing because I was posting on Instagram and wanted to give people sizes, we bought like 47 different sizes. I think that’s often a stumbling block for people. They’re really caught up in their head about wanting to stay a certain size and buying the next size up feels like this big, scary step to take. <strong>Can you explain, as someone who understands retail so well, why are clothing sizes such bullshit and what do we do with that?</strong></p><p><strong>Dacy</strong></p><p>I don’t know if I have perfect answers for either of those questions. I mentioned this in passing before, that my body is changing. <strong>I do feel that little bit of sadness when I realized that the sizes I bought for years don’t fit anymore and I’m in a different size now.</strong> We want to acknowledge that, it is definitely a thing. And also, sizing is so meaningless. It’s absolutely meaningless. One size in one store equals a size four sizes up in another store. So how can you say you’re one or the other? <strong>I always say to my clients that 100 or 150 years ago there was no size. There were no clothing sizes. Clothes were made for your body.</strong> If you were wealthy, someone made them for you. If you were poor, you made them for yourself. This concept of needing our bodies to fit into certain clothes or certain styles is a new concept. It’s new since industrialization; it’s new since globalization. <strong>Sizing is a construct that ultimately makes a lot of people feel bad. But it’s imaginary. </strong></p><p><strong>Virginia</strong></p><p>Yeah, you have to start viewing it as white noise, in a way. The relief of finding a clothing item that fits well is so powerful. It feels so good that I can stop caring about the number. That was a helpful turning point for me. There is a mourning process, you’re right. You have to grieve. It’s frustrating, too, because clothes are expensive, to realize that the entire closet that I had before each of my children is gone. That is infuriating. But you have to detach from those numbers and just see them as this strange system that the store is using to chart out its clothes, that doesn’t have any reflection on us.</p><p>You also explained to me about taking your measurements and studying the size charts. <strong>It is a little more labor intensive and can also be triggering because anything with numbers and bodies can be triggering. But, if you can do measurements in a way that feels safe to you, it’s a much more reliable as a way to buy clothes.</strong> Look at the size charts and match up your measurements. That was really helpful.</p><p><strong>Dacy</strong></p><p>The alternative is that you order something in a size you hope will fit and it comes and it doesn’t fit and you feel bad about yourself. You feel frustrated and you give up and end up with no clothes that make you feel good about your body. </p><p><strong>If you’re not feeling comfortable in your body and your clothes on a daily basis, you’re just a little more restricted in your thoughts and your movements. It’s such a valuable thing to have clothes that fit.</strong> While it’s hard, I don’t see an alternative because I don’t think wearing clothes that don’t fit is a good option for most people.</p><p><strong>Virginia</strong></p><p>It’s a lot like living on a diet. <strong>Even if you’re living on one of those less punitive diets and it’s a “lifestyle plan,” it’s sapping your energy in this small way every day because all this mental energy is going towards what you’re eating or not eating. And wasting mental energy on jeans that feel uncomfortably too tight is such a life suck.</strong> Why do that? </p><p>The system you encourage is ordering multiple sizes, trying things on, and returning. This is something that I started doing years ago because it felt like the only practical way to shop. We should also talk about the returns piece of things, because this is a topic that is complicated. I would love your thoughts on how we navigate that part of it.</p><p><strong>Dacy</strong></p><p>It’s funny, you’re a huge outlier. Almost everyone I work with is shocked by the idea of ordering multiple things to try!</p><p><strong>Virginia</strong></p><p>So people are just buying one thing at a time? And then returning it?</p><p><strong>Dacy</strong></p><p>Or not returning it because it feels frustrating and they don’t want to order the next size and so they just get stuck. <strong>A lot of people just need permission to know that there is absolutely no way to know if something is going to fit based on the size chart on a company’s website.</strong> Even if they have a well laid out size chart, and you take your measurements, and you match up to a certain size. There’s just no way to know. You are setting yourself up to get stuck in the process by only ordering one thing and then feeling like you failed. You haven’t failed, it’s the system, which doesn’t work for anyone.</p><p><strong>Virginia</strong></p><p>I bet it’s people being really hesitant to order the larger size and being attached to that clothing number. Maybe they’ve already gone up one size but don’t want to go up two sizes. I think we need to reckon with why that is so scary. This is a meaningless number.</p><p><strong>Dacy</strong></p><p>I have a lot of people who always ordered one size, no matter what store. How on earth do you know if that’s going to fit? If we were in a dressing room in a store and you tried on something and it didn’t fit, of course you’d get the next size. By not doing that you’re stilting the whole process. </p><p>In terms of returns, I do not have all the answers. It’s an environmental concern. It’s something that a lot of us take personal responsibility for and feel guilty for. But in reality, it’s another big system that needs to be managed by corporations and the people making money off of us. <strong>It is not our personal responsibility to save the planet by never returning anything and keeping clothes that we don’t like or that don’t fit.</strong></p><p><strong>Virginia</strong></p><p> Which you would just end up throwing out anyway, at some point.</p><p><strong>Dacy</strong></p><p>Exactly. Good point. It’s even more wasteful to keep them, in some ways. A lot of people are really concerned about shipping and carbon emissions and—if anyone has any data about this, I’d love to hear it—in my neighborhood, there’s a delivery guy going from house to house to house, which is probably more efficient than everyone in my neighborhood driving separately to buy something.</p><p><strong>The thing that I value the most is women feeling good in their clothes because I feel like it allows them to have that freedom of thought and freedom to be an activist for the things that are important.</strong> </p><p>At the moment, the system only allows us to get clothes that fit by trying a bunch of things and returning some of them. Unfortunately, that’s our option. The only other option is getting clothes that don’t fit or sticking with clothes that you ordered and feel guilty about returning and are a waste of money because they’re not quite what you need.</p><p><strong>Virginia</strong></p><p> <a href="https://www.theatlantic.com/magazine/archive/2021/11/free-returns-online-shopping/620169/" target="_blank">Amanda Mull had a great piece in </a><em><a href="https://www.theatlantic.com/magazine/archive/2021/11/free-returns-online-shopping/620169/" target="_blank">The Atlantic</a></em><a href="https://www.theatlantic.com/magazine/archive/2021/11/free-returns-online-shopping/620169/" target="_blank"> about returns</a>, for anyone who wants to read up. The big concern is that a lot of retailers destroy inventory instead of putting it back into inventory, which is pretty disgusting and neither of us are saying it’s not bad. It’s bad. </p><p><strong>Dacy</strong></p><p>Yes. But there’s a lot of nuance to it. I believe the article said that 25 percent of returns are not going back into inventory. I’m going to guess that a majority of those are fast fashion retailers. Very cheaply made things are just not worth the cost of being put back into the inventory system to resell. So, here’s a little plug for trying to buy more sustainably made clothing. <strong>I can tell you </strong><em><strong>for sure</strong></em><strong> that a lot of the brands that I work with and follow are not putting garments in the trash. If a piece is worth a certain amount of money and it’s well-made, like out of organically grown cotton, it’s not going in the trash.</strong></p><p><strong>Virginia</strong></p><p>Yeah, they are going to put it back in inventory. It’s also true that, for plus size folks, fast fashion is often the only way to get your sizes. <strong>It is a broken system </strong><em><strong>and</strong></em><strong> you still deserve to be able to put clothes on your body, even if you’re on a tight budget, even if you don’t have a lot of size options.</strong> Our individual choices only go so far here. </p><p>I often hear from from other folks in the fat community that the returns process is a burden unique to us. So, it was really interesting to read that <em>Atlantic</em> piece and realize this is happening across all retail, not even just clothing. <strong>It is true that folks who can’t shop in brick and mortar stores, because they don’t carry our sizes, are stuck with this model. But, it’s also true that everyone is doing this. It’s not our unique burden or unique failing.</strong> It’s helpful to understand the scope of the problem even though it’s also depressing.</p><p><strong>Dacy</strong></p><p>Yeah, I think what you just said is really important. People feel like they’re failing if they can’t immediately buy an image on a computer screen and have it work out. That is so unrealistic. Just know, shopping is hard for everyone. I buy and return many, many things before I find what I want, personally. And I’m someone who knows the landscape out there and knows about lots of options and and I still cannot determine until I put it on my body.</p><p><strong>Virginia</strong></p><p><strong>One other option I will shout out is that my new newsletter assistant, Corinne Fay, runs a really awesome Instagram </strong><strong><a href="http://www.instagram.com/selltradeplus" target="_blank">@SellTradePlus</a></strong><strong>. It is a great option to know about for buying secondhand clothes.</strong> And, if you did buy something that you can’t return because you’re worried they’re gonna destroy it or you’re past the return window, you can sell it on SellTradePlus. It’s an awesome community.</p><p>I wanted to end by giving a recommendation of something we are loving or something that is making our lives easier. Dacy, do you have a recommendation for us?</p><p><strong>Dacy</strong></p><p>I really had to think hard about this and I have I have three answers.</p><p>Over the last couple of years, I have started to get into a better relationship with movement and movement that makes me feel good. It’s more for my mental health than anything. <strong>It’s faux-hiking. It’s walking, but it’s hiking</strong>. It’s a paved path, but it’s very steep. I’m sure real hikers would be like, “That’s not hiking.” But it’s not walking around my neighborhood, okay? </p><p>And I went to REI the other day and actually bought a pair of good shoes for that. I’ve just been wearing just running shoes and I’m terrified of slipping and falling, especially now as we’re getting into fall and winter. So, that’s one thing.</p><p>Along with that, something that I will need to do this year is buy myself a new winter coat because I’ve outgrown mine. Cold weather gear is so important. I’m from the South and I currently live in St. Louis. <strong>I do not enjoy the cold, but for so long I just wore an extra sweater or two pairs of gloves. Buying winter gear was kind of a revelation.</strong> So, I’m looking forward to having a great new winter coat. </p><p>And then the last thing that’s making my life really a lot better, since pandemic parenting—I also have two young children—is that I have taken a couple trips. Obviously this is not something that’s available to everyone and I’m extremely lucky. Last week I went to Tucson and in a month or so I’m going to to New York with a friend. Just having those on my calendar is bringing me a lot of joy.</p><p><strong>Virginia</strong></p><p>Oh my gosh, yes. <strong>I love recommending faux-hiking, winter clothes, and abandoning your children.</strong> </p><p><strong>Dacy</strong></p><p>One hundred percent.</p><p><strong>Virginia</strong></p><p><strong>My recommendation this week is going to be this song that I’m obsessed with called </strong><strong><a href="https://www.youtube.com/watch?v=xHotXbGZiFY" target="_blank">White Woman’s Instagram by Bo Burnham</a></strong><strong>.</strong> I’m probably the last person to discover it because it does have 10 million views on YouTube. During the pandemic, Dan, my husband, got really obsessed with Bo Burnham, who is apparently a YouTube-sensation-slash-stand-up-comedian person. This making me sound really out of touch with the kids, but I am, so that’s accurate.</p><p><strong>Dacy</strong></p><p>If it makes you feel any better, I have not seen the video, so I’m even behind you. </p><p><strong>Virginia</strong></p><p>Oh, well, then there is delight awaiting you, Dacy. </p><p>Bo Burnham did this comedy special that he produced during lockdown. He shot it all in his house in Los Angeles. It’s definitely a privileged person’s experience of the pandemic, but he shot this whole special at home. Dan watched it and was obsessed with it, and kept trying to make me watch it. And I kept refusing. Sometimes when he’s really excited about things, I don’t get excited. </p><p>Finally, I watched it last week, because we do a monthly Movie Club and it was Dan’s turn to pick the movie. He was able to make everyone watch <a href="https://www.netflix.com/title/81289483" target="_blank">Bo Burnham: Insid</a>e. I have somewhat complicated feelings about the movie, which I will not go into (but if anyone wants to discuss in the comments, feel free!). </p><p>But! <a href="https://www.youtube.com/watch?v=xHotXbGZiFY" target="_blank">White Woman’s Instagram</a> is satirizing white women on Instagram very accurately. My favorite line is when he talks about seeing some random quote from “Lord of the Rings” incorrectly attributed to Martin Luther King, Jr. The video is really fun to watch because he recreates very well-known tropes of Instagram, as a man, and it’s just very funny. If you are someone who, like Dacy and me, has to navigate Instagram for your job and you feel exasperated by it often, then you will enjoy this.</p><p>Alright, thanks so much for listening to Burnt Toast! If you like this episode and you aren’t yet a subscriber please subscribe!</p><p></p><p> If you are a subscriber, Thank you so much. Please consider sharing Burnt Toast on social media or forwarding it to a friend.</p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs </em><em><a href="http://www.instagram.com/selltradeplus" target="_blank">@SellTradePlus</a></em><em>. Our logo is by </em><em><a href="http://www.deannalowedesign.com/" target="_blank">Deanna Lowe</a></em><em>.</em></p><p><em>And I’m Virginia Sole-Smith. You can find more of my work at </em><em><a href="https://virginiasolesmith.com/" target="_blank">virginiasolesmith.com</a></em><em> or come say hi on </em><em><a href="https://www.instagram.com/v_solesmith/" target="_blank">Instagram</a></em><em> or </em><em><a href="https://twitter.com/v_solesmith" target="_blank">Twitter</a></em><em>. I’m </em><em><a href="https://twitter.com/v_solesmith" target="_blank">@v_solesmith</a></em><em>.  </em></p><p><br /><br />Thank you for subscribing. Leave a comment or share this episode.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 28 Oct 2021 15:55:05 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Hello, and welcome to another audio version of Burnt Toast!</strong></p><p>Today I am chatting with Dacy Gillespie, a personal stylist and creator of <a href="https://www.mindfulcloset.com/" target="_blank">Mindful Closet</a>. </p><p>If you follow me on <a href="https://www.instagram.com/v_solesmith" target="_blank">Instagram</a>, you might have noticed I have been posting a little more fashion content. <strong>If you think anything I’ve been wearing is cute, it is because of Dacy.</strong> She is brilliant at fashion. She is even more brilliant at helping us release the patriarchal rules that we have felt like we had to follow about getting dressed. Dacy does it all from a weight-inclusive, Health at Every Size perspective. She is an amazing unicorn in the fashion universe.</p><p><strong>Dacy</strong></p><p>Thank you, Virginia, for the really kind words.</p><p><strong>Virginia</strong></p><p>All extremely true. For folks who don’t know you, let’s start by having you give us a little of your story. You are a classical musician-turned-stylist. You are also very much not what people think of when they think of a stylist! I would love to hear a little more of how you got into this work.</p><p><strong>Dacy</strong></p><p>I appreciate that you say I’m not what you would think of when you hear “stylist.” For me, that is a good sign that someone connects with what I feel like I’m doing, in a weird way. I truly feel that way myself, so it’s nice to be recognized. </p><p>I’ll try and give the short version of the story. I know we’re going to talk later about the messages that people get around clothing and fashion. <strong>My story started with a message I got from my parents, which was: If you care or think about clothes or fashion, you’re superficial and silly, and not a serious, caring person.</strong> I know a lot of people can relate to that. Fashion was something I always, always loved. If it weren’t for that message, I probably would have gotten into something in the fashion field much earlier on. </p><p>Instead, I went into classical music which was an approved field of study. It was an interesting career for a while, but ultimately a really high stress one. When I decided to change careers in my mid-thirties, style and fashion was what I went back to. I did some research on fields within the industry and realized that something I’d been informally doing for people my whole life actually was a job: Personal styling. I was always that person who would come over and help you clean out your closet or help you decide what you were going to wear to an event. It never felt validated as something that I could actually do, partially because of that message from my parents, and partially because I just never felt cool enough to be in fashion. Thanks to a really supportive husband and a lot of privilege, I started this business about nine years ago.</p><p><strong>Virginia</strong></p><p>I went into fashion magazines, but worked in the health departments. I was like, “I’m not cool enough for the fashion people.” Which was both true and not true. <strong>The fashion industry is very insular and puts up barriers, but it’s ridiculous that these barriers exist and that we internalize them.</strong> </p><p>We’ve been working together in your <a href="https://mindfulcloset.lpages.co/8-week-one-on-one-program/" target="_blank">one-on-one coaching program</a>. It’s been low-key life-changing. And it’s a lot more like therapy than I expected, in a good way. I was like, “Oh, I want to work with Dacy because I need to figure out what styles work on my body,” and like, “maybe she’ll just tell me what to wear and that’ll be so great.” And instead, you were like, “What messages have you absorbed about your body? Let’s unpack this! Where did this come from?” I started realizing I had all these ideas, like that I should only wear flowy tops or I should only wear dark colors. You helped me sort through that and figure out where it comes from. <strong>So, I’m curious to hear why you think it’s so important to start with those stories that we tell ourselves about clothes.</strong></p><p><strong>Dacy</strong></p><p>Well, I think awareness is always the first step towards growth and change. <strong>You have to be aware of those stories that you’ve been told before you can let them go.</strong> You have to hold them and look at them and say, “Is this true for me? Or is this just someone else’s idea of what I should be doing?”</p><p>As women, we’re so used to taking in others’ opinions and changing our actions around those opinions. <strong>I see this as an entry point to getting in touch with what your true needs are</strong>. <strong>Fashion is just a way to practice that.</strong> You talk about intuitive eating and Health at Every Size, and there are so many similarities and parallels in this work. It’s about listening to your body and what it needs. <strong>I always ask, “Is it external influence or is it an internal motivation?”</strong></p><p>The whole first session when I work with someone is called “Style Stories.” It’s about asking, “<strong>What has your relationship with clothes been over the course of your life? Who dressed you? Who took you to buy clothes? Who influenced what you thought you should be wearing? Who gave you messages?</strong>” It can be anyone, from our mothers to fashion magazines and of course, social media. It’s so important to acknowledge those messages and decide whether you want to accept them or let them go.</p><p><strong>Virginia</strong></p><p>Yes, yes, absolutely. We talked a lot about middle school for me. It was all about Cool Girls, and because I moved schools around that time, wondering if I had the right thing to wear. <strong>I realized that here I am, a 40-year-old adult, still worrying about having the right thing to wear.</strong> </p><p>One of my big takeaways was how much joy I had gotten out of clothes as a kid, and even as a teenager and young adult. That joy had been really sucked out of fashion for me, and a lot of that was because of my body changing. I grew up as a thin kid. I’m a small fat adult. That was a big transition because clothes just aren’t accessible to me in the same way. There were also feelings of wanting to fit in and play it safe and wear black all the time. </p><p>When we started digging deeper into it, you asked me to show you what I love. I showed you people like <a href="https://www.instagram.com/emmastraub" target="_blank">Emma Straub</a> and <a href="https://www.instagram.com/noranoranora/" target="_blank">Nora Pelizzari</a> who are wearing tons of color and mixed prints and bright patterns. They’re like walking rays of sunshine! It was so interesting to realize that’s actually what I’m really drawn to. </p><p><strong>We realized that wanting to play it safe is really a fear of taking up space. It’s really a fear being noticed. Is this is a common fear you encounter? Does this fear of being noticeable come up a lot, especially for people in bigger bodies?</strong></p><p><strong>Dacy</strong></p><p>Yeah, for sure. This is what I hear especially people who have lived in a larger body for most of their life. They felt excluded, that clothing and fashion were not things that they could participate in—in some cases, literally! Like, “When I went to the store with my mom and my sister, my sister could buy the clothes in this store and I couldn’t.”</p><p><strong>People have this experience of feeling excluded and getting messages that if you are not in a socially acceptable body, you should hide yourself.</strong> <strong>You don’t deserve to be noticed.</strong> Something is shameful about your body and it should be hidden. You should just be grateful if you can find anything that fits your body. Of course, we have a long way to go, but steps are being taken, thankfully. <strong>There are options if you love and enjoy fashion, so that you don’t have to wear shapeless, black sacks. I, however, am someone who loves a shapeless black sack.</strong></p><p>Something I was thinking about talking to you, Virginia, is that—and I think this is common for a lot of mothers—the period of time when you lost your spark of joy about fashion was the period of time when you became a parent. That was a somewhat traumatic experience for you. <strong>People get to the point where they just have to get through the day, just have to get by, and fashion is not something that they have the luxury to think about.</strong> You are somewhat through that, and finally able to feel more of the things that bring you pleasure. It was really lovely to be able to help you connect to that.</p><p><strong>Virginia</strong></p><p>When we were going through our more traumatic years with my daughter’s medical condition, I did a lot of stress shopping. <strong>I remember sitting attached to the breast pump in the ICU, and buying boots on my phone in this compulsive way</strong>. I just needed something good. </p><p>I’ll never shame anyone’s coping strategies, but for me, it wasn’t super satisfying. Shopping is hard to do in a spontaneous, joyful way. The whole structure of online shopping, in particular, is difficult to navigate. <strong>Recognizing that I needed joy and deserved joy and didn’t have to do it in a furtive, stressful way was helpful.</strong></p><p>The other realization I had as we were doing this work, was how much I had lowered my standards. I think of myself as someone with high standards, so that was surprising. As shopping got harder, I ended up keeping stuff I didn’t really like because returns seemed like a hassle. Maybe I really loved it but it didn’t fit quite right. Or I didn’t love it, but it fit okay, so I would convince myself it was fine. <strong>There was a lot of accepting stuff that wasn’t great. There was some inertia and some fear that it would be hard to find something better.</strong> I want to hold space for the fact that for folks on tight budgets, for folks in larger bodies, it often does feel somewhat impossible to find better options. I think you’ve mentioned that you’ve encountered that belief a lot, too. But why is this important to challenge? And how do we challenge it?</p><p><strong>Dacy</strong></p><p><strong>People who are in larger bodies or people whose bodies change, as yours did and as mine is right now, have been given this message that we don’t matter, that we’re not worth the effort.</strong> If we have something that that fits, we should just shut up and be thankful. It’s a real expression of self-value to say, “No, this is not quite right.” Maybe you need this item right now, because there’s not always a perfect solution, but just knowing that this isn’t what expresses yourself in the most pure way can be helpful. It may not be what makes you the most happy, and you can continue to look for that.</p><p>As mothers, we would never say to our kids, “Make do with the rain boots with the hole in them.” or “You grew out of those but I’m not going to buy you new clothes.” But we often let our needs fall to the bottom of the priority list. </p><p><strong>Virginia</strong></p><p>How do you advise people to start to shift that? Is it finding more time to spend on shopping? Is it thinking differently about what you’re buying? What’s the starting point? </p><p><strong>Dacy</strong></p><p>The starting point is awareness. <strong>Allow yourself to feel what you feel about your clothes. When you get dressed in the morning, if you are putting on two or three things and taking them off because you don’t want to wear them that day, just try and sit with and understand what is going on there.</strong> Is it because it doesn’t fit well? Is it because it makes you feel squeezed? Is it because it’s a very bright color that you feel uncomfortable in? Is it because it’s black and you feel drab? </p><p>It’s going to be so different for every single person, but start allowing those things to come up. We’re not supposed to complain about these things; we should be grateful we have clothes. Allowing yourself to start to think, “Okay, this is the reason why I don't want to wear this today. I'm gonna put it on because I don't have any other options, but this is going to start a process of thinking about what I want my clothes to be for me.”</p><p><strong>A huge part of it is also finding visual inspiration and really not censoring yourself when you’re doing that.</strong> People will create Pinterest boards and they’ll put things on where they love that print but have been told that doesn’t work for someone in a larger body. Or they may say, “I love that fitted shape, but God forbid someone see my stomach!” So, if you can reach out for visual inspiration that truly resonates on a gut level without filtering in that way, you’ll just start to see things a little bit differently and see what you’re wearing a little bit differently. <strong>It comes down to this awareness of rejecting what you’ve been told. You can decide what it is that you like the look of, and then later on you can figure out a way to translate it into your life.</strong> </p><p><strong>Virginia</strong></p><p>I went in thinking I knew what clothes I liked. If you’d asked me previous to this, “What is your style?” I think I would have said, “Whatever the Anthropologie plus size collection has, that’s probably what I want to wear.” It turns out, it’s actually not at all what I want to wear! We didn’t end up buying anything from them. It’s not a style that really speaks to me. I realized how much I was just accepting, like, aren't we so lucky that Anthropologie makes plus sizes now, I must want to wear that. There are lots of ways this plays out. </p><p>Then there was this process of refining and realizing I love when Emma Straub wears a giant, multicolored muumuu. But I don’t actually want to wear a muumuu, I want something with that feel, but with smaller pops of color. That still feels very bold to me, as someone who came from black t-shirt land.</p><p><strong>Dacy</strong></p><p><strong>You start with that visual inspiration, then at some point you have to put it into practice and see how it feels.</strong> There’s a little bit of a swing to the extreme sometimes, too. I think maybe you did this a little bit. This thing of, I need to wear all the prints and all the colors, because now it’s available and it has never been available before. And yet, you still have to do what feels good for you. I think you experienced some of that. Some of those more colorful things made you uncomfortable and didn’t get worn and therefore weren’t really useful for you.</p><p><strong>Virginia</strong></p><p>Yeah, absolutely. We also did a much bigger closet purge than I was expecting. That was cathartic. It was exciting to realize how much stuff I had hanging in there that I wasn’t wearing. </p><p>What are some other common beliefs that come up with clients, especially folks in bigger bodies, that you help them break through?</p><p><strong>Dacy</strong></p><p><strong>These ideas that that style is not for you, that you can’t take up space, that you can’t just be the physical person that you are, and that you should strive for an optical illusion that makes you appear smaller, which we then call '“flattering.” And that “flattering” should be the priority above all else</strong>. </p><p>I like to start by reversing that and saying, “What do <em>you</em> like, without considering what is socially appropriate or conventionally appropriate for your body?” Let’s start with what you actually like the look of and let’s prioritize that. That way you get some say in it, you get some control. Otherwise, you’re just saying, “Well Tim Gunn or <em>Elle</em> Magazine or whoever says, ‘you have to wear fitted waist and full skirts,’ all for the sake of appearing as small as possible.” What if you just don’t like how that looks? People in larger bodies have been pressured to do this as much as they possibly can. God forbid you show up in your full size, that would be so offensive. Let’s use all the tricks in the book that we can come up with to try and make you appear smaller than you actually are.</p><p><strong>Virginia</strong></p><p>It’s so exhausting and the tricks don’t work either. People will still see your body.</p><p><strong>Dacy</strong></p><p><strong>You’re a three dimensional object. You’re showing up in the world, and nobody is fooled</strong>. It just makes you feel uncomfortable and you’re trying so hard to achieve something that is impossible.</p><p><strong>Virginia</strong></p><p>It also triggers so much comparing and that’s not helpful, as opposed to focusing on what makes you happy and what makes you feel good in clothes. I remember reading <a href="https://cupofjo.com/2019/03/lindy-west-shrill-interview/" target="_blank">an interview with Lindy West</a> where—thinking of your comment about black shapeless sacks—she said something like, “I would love if someone put me in that for a photoshoot, but they always put me in the like 1950’s hourglass silhouette with a bold red lip.” That’s the way that fat girls are allowed to feel pretty, to really lean into the retro vibes. What if you don’t— and I don’t—particularly love a retro vibe? What if you don’t want to be Marilyn Monroe? What if you don’t love a puff sleeve, at the moment? Or certain silky flower prints that we get over and over? It probably sounds very hard to start with what you love, but I think you’re right that it’s a very pivotal step to take.</p><p><strong>Dacy</strong></p><p>You and I, and probably a lot of people listening, have been challenging this concept of flattering. Some people get very worried, like “Why would I wear something if it’s not flattering, because flattering makes me feel good.” It comes down to the meaning of the word and what you consider the word flattering to mean. In my in my opinion, it has always meant to appear as small as possible. <strong>If to you “flattering” means something that makes you happy because you put it on and you light up, that’s great.</strong></p><p><strong>Virginia</strong></p><p>The clothes I ended up buying after working with you are, in many cases, silhouettes that I would not have thought would be “flattering” on my body. I would now say they actually are flattering, if we redefine the word. I look better in these clothes because I’m comfortable and happy in them. I’m not trying to hide my body.</p><p><strong>Dacy</strong></p><p>It’s because we started with what you liked the look of, right? If we had stuck to the rules, we wouldn’t have gotten to those clothes.</p><p><strong>Virginia</strong></p><p><strong>I want to talk about detaching from your clothing size.</strong> I truly do not care what the label says anymore. When I look at what we bought, which I was doing because I was posting on Instagram and wanted to give people sizes, we bought like 47 different sizes. I think that’s often a stumbling block for people. They’re really caught up in their head about wanting to stay a certain size and buying the next size up feels like this big, scary step to take. <strong>Can you explain, as someone who understands retail so well, why are clothing sizes such bullshit and what do we do with that?</strong></p><p><strong>Dacy</strong></p><p>I don’t know if I have perfect answers for either of those questions. I mentioned this in passing before, that my body is changing. <strong>I do feel that little bit of sadness when I realized that the sizes I bought for years don’t fit anymore and I’m in a different size now.</strong> We want to acknowledge that, it is definitely a thing. And also, sizing is so meaningless. It’s absolutely meaningless. One size in one store equals a size four sizes up in another store. So how can you say you’re one or the other? <strong>I always say to my clients that 100 or 150 years ago there was no size. There were no clothing sizes. Clothes were made for your body.</strong> If you were wealthy, someone made them for you. If you were poor, you made them for yourself. This concept of needing our bodies to fit into certain clothes or certain styles is a new concept. It’s new since industrialization; it’s new since globalization. <strong>Sizing is a construct that ultimately makes a lot of people feel bad. But it’s imaginary. </strong></p><p><strong>Virginia</strong></p><p>Yeah, you have to start viewing it as white noise, in a way. The relief of finding a clothing item that fits well is so powerful. It feels so good that I can stop caring about the number. That was a helpful turning point for me. There is a mourning process, you’re right. You have to grieve. It’s frustrating, too, because clothes are expensive, to realize that the entire closet that I had before each of my children is gone. That is infuriating. But you have to detach from those numbers and just see them as this strange system that the store is using to chart out its clothes, that doesn’t have any reflection on us.</p><p>You also explained to me about taking your measurements and studying the size charts. <strong>It is a little more labor intensive and can also be triggering because anything with numbers and bodies can be triggering. But, if you can do measurements in a way that feels safe to you, it’s a much more reliable as a way to buy clothes.</strong> Look at the size charts and match up your measurements. That was really helpful.</p><p><strong>Dacy</strong></p><p>The alternative is that you order something in a size you hope will fit and it comes and it doesn’t fit and you feel bad about yourself. You feel frustrated and you give up and end up with no clothes that make you feel good about your body. </p><p><strong>If you’re not feeling comfortable in your body and your clothes on a daily basis, you’re just a little more restricted in your thoughts and your movements. It’s such a valuable thing to have clothes that fit.</strong> While it’s hard, I don’t see an alternative because I don’t think wearing clothes that don’t fit is a good option for most people.</p><p><strong>Virginia</strong></p><p>It’s a lot like living on a diet. <strong>Even if you’re living on one of those less punitive diets and it’s a “lifestyle plan,” it’s sapping your energy in this small way every day because all this mental energy is going towards what you’re eating or not eating. And wasting mental energy on jeans that feel uncomfortably too tight is such a life suck.</strong> Why do that? </p><p>The system you encourage is ordering multiple sizes, trying things on, and returning. This is something that I started doing years ago because it felt like the only practical way to shop. We should also talk about the returns piece of things, because this is a topic that is complicated. I would love your thoughts on how we navigate that part of it.</p><p><strong>Dacy</strong></p><p>It’s funny, you’re a huge outlier. Almost everyone I work with is shocked by the idea of ordering multiple things to try!</p><p><strong>Virginia</strong></p><p>So people are just buying one thing at a time? And then returning it?</p><p><strong>Dacy</strong></p><p>Or not returning it because it feels frustrating and they don’t want to order the next size and so they just get stuck. <strong>A lot of people just need permission to know that there is absolutely no way to know if something is going to fit based on the size chart on a company’s website.</strong> Even if they have a well laid out size chart, and you take your measurements, and you match up to a certain size. There’s just no way to know. You are setting yourself up to get stuck in the process by only ordering one thing and then feeling like you failed. You haven’t failed, it’s the system, which doesn’t work for anyone.</p><p><strong>Virginia</strong></p><p>I bet it’s people being really hesitant to order the larger size and being attached to that clothing number. Maybe they’ve already gone up one size but don’t want to go up two sizes. I think we need to reckon with why that is so scary. This is a meaningless number.</p><p><strong>Dacy</strong></p><p>I have a lot of people who always ordered one size, no matter what store. How on earth do you know if that’s going to fit? If we were in a dressing room in a store and you tried on something and it didn’t fit, of course you’d get the next size. By not doing that you’re stilting the whole process. </p><p>In terms of returns, I do not have all the answers. It’s an environmental concern. It’s something that a lot of us take personal responsibility for and feel guilty for. But in reality, it’s another big system that needs to be managed by corporations and the people making money off of us. <strong>It is not our personal responsibility to save the planet by never returning anything and keeping clothes that we don’t like or that don’t fit.</strong></p><p><strong>Virginia</strong></p><p> Which you would just end up throwing out anyway, at some point.</p><p><strong>Dacy</strong></p><p>Exactly. Good point. It’s even more wasteful to keep them, in some ways. A lot of people are really concerned about shipping and carbon emissions and—if anyone has any data about this, I’d love to hear it—in my neighborhood, there’s a delivery guy going from house to house to house, which is probably more efficient than everyone in my neighborhood driving separately to buy something.</p><p><strong>The thing that I value the most is women feeling good in their clothes because I feel like it allows them to have that freedom of thought and freedom to be an activist for the things that are important.</strong> </p><p>At the moment, the system only allows us to get clothes that fit by trying a bunch of things and returning some of them. Unfortunately, that’s our option. The only other option is getting clothes that don’t fit or sticking with clothes that you ordered and feel guilty about returning and are a waste of money because they’re not quite what you need.</p><p><strong>Virginia</strong></p><p> <a href="https://www.theatlantic.com/magazine/archive/2021/11/free-returns-online-shopping/620169/" target="_blank">Amanda Mull had a great piece in </a><em><a href="https://www.theatlantic.com/magazine/archive/2021/11/free-returns-online-shopping/620169/" target="_blank">The Atlantic</a></em><a href="https://www.theatlantic.com/magazine/archive/2021/11/free-returns-online-shopping/620169/" target="_blank"> about returns</a>, for anyone who wants to read up. The big concern is that a lot of retailers destroy inventory instead of putting it back into inventory, which is pretty disgusting and neither of us are saying it’s not bad. It’s bad. </p><p><strong>Dacy</strong></p><p>Yes. But there’s a lot of nuance to it. I believe the article said that 25 percent of returns are not going back into inventory. I’m going to guess that a majority of those are fast fashion retailers. Very cheaply made things are just not worth the cost of being put back into the inventory system to resell. So, here’s a little plug for trying to buy more sustainably made clothing. <strong>I can tell you </strong><em><strong>for sure</strong></em><strong> that a lot of the brands that I work with and follow are not putting garments in the trash. If a piece is worth a certain amount of money and it’s well-made, like out of organically grown cotton, it’s not going in the trash.</strong></p><p><strong>Virginia</strong></p><p>Yeah, they are going to put it back in inventory. It’s also true that, for plus size folks, fast fashion is often the only way to get your sizes. <strong>It is a broken system </strong><em><strong>and</strong></em><strong> you still deserve to be able to put clothes on your body, even if you’re on a tight budget, even if you don’t have a lot of size options.</strong> Our individual choices only go so far here. </p><p>I often hear from from other folks in the fat community that the returns process is a burden unique to us. So, it was really interesting to read that <em>Atlantic</em> piece and realize this is happening across all retail, not even just clothing. <strong>It is true that folks who can’t shop in brick and mortar stores, because they don’t carry our sizes, are stuck with this model. But, it’s also true that everyone is doing this. It’s not our unique burden or unique failing.</strong> It’s helpful to understand the scope of the problem even though it’s also depressing.</p><p><strong>Dacy</strong></p><p>Yeah, I think what you just said is really important. People feel like they’re failing if they can’t immediately buy an image on a computer screen and have it work out. That is so unrealistic. Just know, shopping is hard for everyone. I buy and return many, many things before I find what I want, personally. And I’m someone who knows the landscape out there and knows about lots of options and and I still cannot determine until I put it on my body.</p><p><strong>Virginia</strong></p><p><strong>One other option I will shout out is that my new newsletter assistant, Corinne Fay, runs a really awesome Instagram </strong><strong><a href="http://www.instagram.com/selltradeplus" target="_blank">@SellTradePlus</a></strong><strong>. It is a great option to know about for buying secondhand clothes.</strong> And, if you did buy something that you can’t return because you’re worried they’re gonna destroy it or you’re past the return window, you can sell it on SellTradePlus. It’s an awesome community.</p><p>I wanted to end by giving a recommendation of something we are loving or something that is making our lives easier. Dacy, do you have a recommendation for us?</p><p><strong>Dacy</strong></p><p>I really had to think hard about this and I have I have three answers.</p><p>Over the last couple of years, I have started to get into a better relationship with movement and movement that makes me feel good. It’s more for my mental health than anything. <strong>It’s faux-hiking. It’s walking, but it’s hiking</strong>. It’s a paved path, but it’s very steep. I’m sure real hikers would be like, “That’s not hiking.” But it’s not walking around my neighborhood, okay? </p><p>And I went to REI the other day and actually bought a pair of good shoes for that. I’ve just been wearing just running shoes and I’m terrified of slipping and falling, especially now as we’re getting into fall and winter. So, that’s one thing.</p><p>Along with that, something that I will need to do this year is buy myself a new winter coat because I’ve outgrown mine. Cold weather gear is so important. I’m from the South and I currently live in St. Louis. <strong>I do not enjoy the cold, but for so long I just wore an extra sweater or two pairs of gloves. Buying winter gear was kind of a revelation.</strong> So, I’m looking forward to having a great new winter coat. </p><p>And then the last thing that’s making my life really a lot better, since pandemic parenting—I also have two young children—is that I have taken a couple trips. Obviously this is not something that’s available to everyone and I’m extremely lucky. Last week I went to Tucson and in a month or so I’m going to to New York with a friend. Just having those on my calendar is bringing me a lot of joy.</p><p><strong>Virginia</strong></p><p>Oh my gosh, yes. <strong>I love recommending faux-hiking, winter clothes, and abandoning your children.</strong> </p><p><strong>Dacy</strong></p><p>One hundred percent.</p><p><strong>Virginia</strong></p><p><strong>My recommendation this week is going to be this song that I’m obsessed with called </strong><strong><a href="https://www.youtube.com/watch?v=xHotXbGZiFY" target="_blank">White Woman’s Instagram by Bo Burnham</a></strong><strong>.</strong> I’m probably the last person to discover it because it does have 10 million views on YouTube. During the pandemic, Dan, my husband, got really obsessed with Bo Burnham, who is apparently a YouTube-sensation-slash-stand-up-comedian person. This making me sound really out of touch with the kids, but I am, so that’s accurate.</p><p><strong>Dacy</strong></p><p>If it makes you feel any better, I have not seen the video, so I’m even behind you. </p><p><strong>Virginia</strong></p><p>Oh, well, then there is delight awaiting you, Dacy. </p><p>Bo Burnham did this comedy special that he produced during lockdown. He shot it all in his house in Los Angeles. It’s definitely a privileged person’s experience of the pandemic, but he shot this whole special at home. Dan watched it and was obsessed with it, and kept trying to make me watch it. And I kept refusing. Sometimes when he’s really excited about things, I don’t get excited. </p><p>Finally, I watched it last week, because we do a monthly Movie Club and it was Dan’s turn to pick the movie. He was able to make everyone watch <a href="https://www.netflix.com/title/81289483" target="_blank">Bo Burnham: Insid</a>e. I have somewhat complicated feelings about the movie, which I will not go into (but if anyone wants to discuss in the comments, feel free!). </p><p>But! <a href="https://www.youtube.com/watch?v=xHotXbGZiFY" target="_blank">White Woman’s Instagram</a> is satirizing white women on Instagram very accurately. My favorite line is when he talks about seeing some random quote from “Lord of the Rings” incorrectly attributed to Martin Luther King, Jr. The video is really fun to watch because he recreates very well-known tropes of Instagram, as a man, and it’s just very funny. If you are someone who, like Dacy and me, has to navigate Instagram for your job and you feel exasperated by it often, then you will enjoy this.</p><p>Alright, thanks so much for listening to Burnt Toast! If you like this episode and you aren’t yet a subscriber please subscribe!</p><p></p><p> If you are a subscriber, Thank you so much. Please consider sharing Burnt Toast on social media or forwarding it to a friend.</p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs </em><em><a href="http://www.instagram.com/selltradeplus" target="_blank">@SellTradePlus</a></em><em>. Our logo is by </em><em><a href="http://www.deannalowedesign.com/" target="_blank">Deanna Lowe</a></em><em>.</em></p><p><em>And I’m Virginia Sole-Smith. You can find more of my work at </em><em><a href="https://virginiasolesmith.com/" target="_blank">virginiasolesmith.com</a></em><em> or come say hi on </em><em><a href="https://www.instagram.com/v_solesmith/" target="_blank">Instagram</a></em><em> or </em><em><a href="https://twitter.com/v_solesmith" target="_blank">Twitter</a></em><em>. I’m </em><em><a href="https://twitter.com/v_solesmith" target="_blank">@v_solesmith</a></em><em>.  </em></p><p><br /><br />Thank you for subscribing. Leave a comment or share this episode.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>&quot;You’re Showing Up in the World, and Nobody is Fooled,&quot; with Dacy Gillespie of Mindful Closet</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:44:28</itunes:duration>
      <itunes:summary>Hello, and welcome to another audio version of Burnt Toast!Today I am chatting with Dacy Gillespie, a personal stylist and creator of Mindful Closet. If you follow me on Instagram, you might have noticed I have been posting a little more fashion content. If you think anything I’ve been wearing is cute, it is because of Dacy. She is brilliant at fashion. She is even more brilliant at helping us release the patriarchal rules that we have felt like we had to follow about getting dressed. Dacy does it all from a weight-inclusive, Health at Every Size perspective. She is an amazing unicorn in the fashion universe.DacyThank you, Virginia, for the really kind words.VirginiaAll extremely true. For folks who don’t know you, let’s start by having you give us a little of your story. You are a classical musician-turned-stylist. You are also very much not what people think of when they think of a stylist! I would love to hear a little more of how you got into this work.DacyI appreciate that you say I’m not what you would think of when you hear “stylist.” For me, that is a good sign that someone connects with what I feel like I’m doing, in a weird way. I truly feel that way myself, so it’s nice to be recognized. I’ll try and give the short version of the story. I know we’re going to talk later about the messages that people get around clothing and fashion. My story started with a message I got from my parents, which was: If you care or think about clothes or fashion, you’re superficial and silly, and not a serious, caring person. I know a lot of people can relate to that. Fashion was something I always, always loved. If it weren’t for that message, I probably would have gotten into something in the fashion field much earlier on. Instead, I went into classical music which was an approved field of study. It was an interesting career for a while, but ultimately a really high stress one. When I decided to change careers in my mid-thirties, style and fashion was what I went back to. I did some research on fields within the industry and realized that something I’d been informally doing for people my whole life actually was a job: Personal styling. I was always that person who would come over and help you clean out your closet or help you decide what you were going to wear to an event. It never felt validated as something that I could actually do, partially because of that message from my parents, and partially because I just never felt cool enough to be in fashion. Thanks to a really supportive husband and a lot of privilege, I started this business about nine years ago.VirginiaI went into fashion magazines, but worked in the health departments. I was like, “I’m not cool enough for the fashion people.” Which was both true and not true. The fashion industry is very insular and puts up barriers, but it’s ridiculous that these barriers exist and that we internalize them. We’ve been working together in your one-on-one coaching program. It’s been low-key life-changing. And it’s a lot more like therapy than I expected, in a good way. I was like, “Oh, I want to work with Dacy because I need to figure out what styles work on my body,” and like, “maybe she’ll just tell me what to wear and that’ll be so great.” And instead, you were like, “What messages have you absorbed about your body? Let’s unpack this! Where did this come from?” I started realizing I had all these ideas, like that I should only wear flowy tops or I should only wear dark colors. You helped me sort through that and figure out where it comes from. So, I’m curious to hear why you think it’s so important to start with those stories that we tell ourselves about clothes.DacyWell, I think awareness is always the first step towards growth and change. You have to be aware of those stories that you’ve been told before you can let them go. You have to hold them and look at them and say, “Is this true for me? Or is this just someone else’s idea of what I should be doing?”As women, we’re so used to taking in others’ opinions and changing our actions around those opinions. I see this as an entry point to getting in touch with what your true needs are. Fashion is just a way to practice that. You talk about intuitive eating and Health at Every Size, and there are so many similarities and parallels in this work. It’s about listening to your body and what it needs. I always ask, “Is it external influence or is it an internal motivation?”The whole first session when I work with someone is called “Style Stories.” It’s about asking, “What has your relationship with clothes been over the course of your life? Who dressed you? Who took you to buy clothes? Who influenced what you thought you should be wearing? Who gave you messages?” It can be anyone, from our mothers to fashion magazines and of course, social media. It’s so important to acknowledge those messages and decide whether you want to accept them or let them go.VirginiaYes, yes, absolutely. We talked a lot about middle school for me. It was all about Cool Girls, and because I moved schools around that time, wondering if I had the right thing to wear. I realized that here I am, a 40-year-old adult, still worrying about having the right thing to wear. One of my big takeaways was how much joy I had gotten out of clothes as a kid, and even as a teenager and young adult. That joy had been really sucked out of fashion for me, and a lot of that was because of my body changing. I grew up as a thin kid. I’m a small fat adult. That was a big transition because clothes just aren’t accessible to me in the same way. There were also feelings of wanting to fit in and play it safe and wear black all the time. When we started digging deeper into it, you asked me to show you what I love. I showed you people like Emma Straub and Nora Pelizzari who are wearing tons of color and mixed prints and bright patterns. They’re like walking rays of sunshine! It was so interesting to realize that’s actually what I’m really drawn to. We realized that wanting to play it safe is really a fear of taking up space. It’s really a fear being noticed. Is this is a common fear you encounter? Does this fear of being noticeable come up a lot, especially for people in bigger bodies?DacyYeah, for sure. This is what I hear especially people who have lived in a larger body for most of their life. They felt excluded, that clothing and fashion were not things that they could participate in—in some cases, literally! Like, “When I went to the store with my mom and my sister, my sister could buy the clothes in this store and I couldn’t.”People have this experience of feeling excluded and getting messages that if you are not in a socially acceptable body, you should hide yourself. You don’t deserve to be noticed. Something is shameful about your body and it should be hidden. You should just be grateful if you can find anything that fits your body. Of course, we have a long way to go, but steps are being taken, thankfully. There are options if you love and enjoy fashion, so that you don’t have to wear shapeless, black sacks. I, however, am someone who loves a shapeless black sack.Something I was thinking about talking to you, Virginia, is that—and I think this is common for a lot of mothers—the period of time when you lost your spark of joy about fashion was the period of time when you became a parent. That was a somewhat traumatic experience for you. People get to the point where they just have to get through the day, just have to get by, and fashion is not something that they have the luxury to think about. You are somewhat through that, and finally able to feel more of the things that bring you pleasure. It was really lovely to be able to help you connect to that.VirginiaWhen we were going through our more traumatic years with my daughter’s medical condition, I did a lot of stress shopping. I remember sitting attached to the breast pump in the ICU, and buying boots on my phone in this compulsive way. I just needed something good. I’ll never shame anyone’s coping strategies, but for me, it wasn’t super satisfying. Shopping is hard to do in a spontaneous, joyful way. The whole structure of online shopping, in particular, is difficult to navigate. Recognizing that I needed joy and deserved joy and didn’t have to do it in a furtive, stressful way was helpful.The other realization I had as we were doing this work, was how much I had lowered my standards. I think of myself as someone with high standards, so that was surprising. As shopping got harder, I ended up keeping stuff I didn’t really like because returns seemed like a hassle. Maybe I really loved it but it didn’t fit quite right. Or I didn’t love it, but it fit okay, so I would convince myself it was fine. There was a lot of accepting stuff that wasn’t great. There was some inertia and some fear that it would be hard to find something better. I want to hold space for the fact that for folks on tight budgets, for folks in larger bodies, it often does feel somewhat impossible to find better options. I think you’ve mentioned that you’ve encountered that belief a lot, too. But why is this important to challenge? And how do we challenge it?DacyPeople who are in larger bodies or people whose bodies change, as yours did and as mine is right now, have been given this message that we don’t matter, that we’re not worth the effort. If we have something that that fits, we should just shut up and be thankful. It’s a real expression of self-value to say, “No, this is not quite right.” Maybe you need this item right now, because there’s not always a perfect solution, but just knowing that this isn’t what expresses yourself in the most pure way can be helpful. It may not be what makes you the most happy, and you can continue to look for that.As mothers, we would never say to our kids, “Make do with the rain boots with the hole in them.” or “You grew out of those but I’m not going to buy you new clothes.” But we often let our needs fall to the bottom of the priority list. VirginiaHow do you advise people to start to shift that? Is it finding more time to spend on shopping? Is it thinking differently about what you’re buying? What’s the starting point? DacyThe starting point is awareness. Allow yourself to feel what you feel about your clothes. When you get dressed in the morning, if you are putting on two or three things and taking them off because you don’t want to wear them that day, just try and sit with and understand what is going on there. Is it because it doesn’t fit well? Is it because it makes you feel squeezed? Is it because it’s a very bright color that you feel uncomfortable in? Is it because it’s black and you feel drab? It’s going to be so different for every single person, but start allowing those things to come up. We’re not supposed to complain about these things; we should be grateful we have clothes. Allowing yourself to start to think, “Okay, this is the reason why I don&apos;t want to wear this today. I&apos;m gonna put it on because I don&apos;t have any other options, but this is going to start a process of thinking about what I want my clothes to be for me.”A huge part of it is also finding visual inspiration and really not censoring yourself when you’re doing that. People will create Pinterest boards and they’ll put things on where they love that print but have been told that doesn’t work for someone in a larger body. Or they may say, “I love that fitted shape, but God forbid someone see my stomach!” So, if you can reach out for visual inspiration that truly resonates on a gut level without filtering in that way, you’ll just start to see things a little bit differently and see what you’re wearing a little bit differently. It comes down to this awareness of rejecting what you’ve been told. You can decide what it is that you like the look of, and then later on you can figure out a way to translate it into your life. VirginiaI went in thinking I knew what clothes I liked. If you’d asked me previous to this, “What is your style?” I think I would have said, “Whatever the Anthropologie plus size collection has, that’s probably what I want to wear.” It turns out, it’s actually not at all what I want to wear! We didn’t end up buying anything from them. It’s not a style that really speaks to me. I realized how much I was just accepting, like, aren&apos;t we so lucky that Anthropologie makes plus sizes now, I must want to wear that. There are lots of ways this plays out. Then there was this process of refining and realizing I love when Emma Straub wears a giant, multicolored muumuu. But I don’t actually want to wear a muumuu, I want something with that feel, but with smaller pops of color. That still feels very bold to me, as someone who came from black t-shirt land.DacyYou start with that visual inspiration, then at some point you have to put it into practice and see how it feels. There’s a little bit of a swing to the extreme sometimes, too. I think maybe you did this a little bit. This thing of, I need to wear all the prints and all the colors, because now it’s available and it has never been available before. And yet, you still have to do what feels good for you. I think you experienced some of that. Some of those more colorful things made you uncomfortable and didn’t get worn and therefore weren’t really useful for you.VirginiaYeah, absolutely. We also did a much bigger closet purge than I was expecting. That was cathartic. It was exciting to realize how much stuff I had hanging in there that I wasn’t wearing. What are some other common beliefs that come up with clients, especially folks in bigger bodies, that you help them break through?DacyThese ideas that that style is not for you, that you can’t take up space, that you can’t just be the physical person that you are, and that you should strive for an optical illusion that makes you appear smaller, which we then call &apos;“flattering.” And that “flattering” should be the priority above all else. I like to start by reversing that and saying, “What do you like, without considering what is socially appropriate or conventionally appropriate for your body?” Let’s start with what you actually like the look of and let’s prioritize that. That way you get some say in it, you get some control. Otherwise, you’re just saying, “Well Tim Gunn or Elle Magazine or whoever says, ‘you have to wear fitted waist and full skirts,’ all for the sake of appearing as small as possible.” What if you just don’t like how that looks? People in larger bodies have been pressured to do this as much as they possibly can. God forbid you show up in your full size, that would be so offensive. Let’s use all the tricks in the book that we can come up with to try and make you appear smaller than you actually are.VirginiaIt’s so exhausting and the tricks don’t work either. People will still see your body.DacyYou’re a three dimensional object. You’re showing up in the world, and nobody is fooled. It just makes you feel uncomfortable and you’re trying so hard to achieve something that is impossible.VirginiaIt also triggers so much comparing and that’s not helpful, as opposed to focusing on what makes you happy and what makes you feel good in clothes. I remember reading an interview with Lindy West where—thinking of your comment about black shapeless sacks—she said something like, “I would love if someone put me in that for a photoshoot, but they always put me in the like 1950’s hourglass silhouette with a bold red lip.” That’s the way that fat girls are allowed to feel pretty, to really lean into the retro vibes. What if you don’t— and I don’t—particularly love a retro vibe? What if you don’t want to be Marilyn Monroe? What if you don’t love a puff sleeve, at the moment? Or certain silky flower prints that we get over and over? It probably sounds very hard to start with what you love, but I think you’re right that it’s a very pivotal step to take.DacyYou and I, and probably a lot of people listening, have been challenging this concept of flattering. Some people get very worried, like “Why would I wear something if it’s not flattering, because flattering makes me feel good.” It comes down to the meaning of the word and what you consider the word flattering to mean. In my in my opinion, it has always meant to appear as small as possible. If to you “flattering” means something that makes you happy because you put it on and you light up, that’s great.VirginiaThe clothes I ended up buying after working with you are, in many cases, silhouettes that I would not have thought would be “flattering” on my body. I would now say they actually are flattering, if we redefine the word. I look better in these clothes because I’m comfortable and happy in them. I’m not trying to hide my body.DacyIt’s because we started with what you liked the look of, right? If we had stuck to the rules, we wouldn’t have gotten to those clothes.VirginiaI want to talk about detaching from your clothing size. I truly do not care what the label says anymore. When I look at what we bought, which I was doing because I was posting on Instagram and wanted to give people sizes, we bought like 47 different sizes. I think that’s often a stumbling block for people. They’re really caught up in their head about wanting to stay a certain size and buying the next size up feels like this big, scary step to take. Can you explain, as someone who understands retail so well, why are clothing sizes such bullshit and what do we do with that?DacyI don’t know if I have perfect answers for either of those questions. I mentioned this in passing before, that my body is changing. I do feel that little bit of sadness when I realized that the sizes I bought for years don’t fit anymore and I’m in a different size now. We want to acknowledge that, it is definitely a thing. And also, sizing is so meaningless. It’s absolutely meaningless. One size in one store equals a size four sizes up in another store. So how can you say you’re one or the other? I always say to my clients that 100 or 150 years ago there was no size. There were no clothing sizes. Clothes were made for your body. If you were wealthy, someone made them for you. If you were poor, you made them for yourself. This concept of needing our bodies to fit into certain clothes or certain styles is a new concept. It’s new since industrialization; it’s new since globalization. Sizing is a construct that ultimately makes a lot of people feel bad. But it’s imaginary. VirginiaYeah, you have to start viewing it as white noise, in a way. The relief of finding a clothing item that fits well is so powerful. It feels so good that I can stop caring about the number. That was a helpful turning point for me. There is a mourning process, you’re right. You have to grieve. It’s frustrating, too, because clothes are expensive, to realize that the entire closet that I had before each of my children is gone. That is infuriating. But you have to detach from those numbers and just see them as this strange system that the store is using to chart out its clothes, that doesn’t have any reflection on us.You also explained to me about taking your measurements and studying the size charts. It is a little more labor intensive and can also be triggering because anything with numbers and bodies can be triggering. But, if you can do measurements in a way that feels safe to you, it’s a much more reliable as a way to buy clothes. Look at the size charts and match up your measurements. That was really helpful.DacyThe alternative is that you order something in a size you hope will fit and it comes and it doesn’t fit and you feel bad about yourself. You feel frustrated and you give up and end up with no clothes that make you feel good about your body. If you’re not feeling comfortable in your body and your clothes on a daily basis, you’re just a little more restricted in your thoughts and your movements. It’s such a valuable thing to have clothes that fit. While it’s hard, I don’t see an alternative because I don’t think wearing clothes that don’t fit is a good option for most people.VirginiaIt’s a lot like living on a diet. Even if you’re living on one of those less punitive diets and it’s a “lifestyle plan,” it’s sapping your energy in this small way every day because all this mental energy is going towards what you’re eating or not eating. And wasting mental energy on jeans that feel uncomfortably too tight is such a life suck. Why do that? The system you encourage is ordering multiple sizes, trying things on, and returning. This is something that I started doing years ago because it felt like the only practical way to shop. We should also talk about the returns piece of things, because this is a topic that is complicated. I would love your thoughts on how we navigate that part of it.DacyIt’s funny, you’re a huge outlier. Almost everyone I work with is shocked by the idea of ordering multiple things to try!VirginiaSo people are just buying one thing at a time? And then returning it?DacyOr not returning it because it feels frustrating and they don’t want to order the next size and so they just get stuck. A lot of people just need permission to know that there is absolutely no way to know if something is going to fit based on the size chart on a company’s website. Even if they have a well laid out size chart, and you take your measurements, and you match up to a certain size. There’s just no way to know. You are setting yourself up to get stuck in the process by only ordering one thing and then feeling like you failed. You haven’t failed, it’s the system, which doesn’t work for anyone.VirginiaI bet it’s people being really hesitant to order the larger size and being attached to that clothing number. Maybe they’ve already gone up one size but don’t want to go up two sizes. I think we need to reckon with why that is so scary. This is a meaningless number.DacyI have a lot of people who always ordered one size, no matter what store. How on earth do you know if that’s going to fit? If we were in a dressing room in a store and you tried on something and it didn’t fit, of course you’d get the next size. By not doing that you’re stilting the whole process. In terms of returns, I do not have all the answers. It’s an environmental concern. It’s something that a lot of us take personal responsibility for and feel guilty for. But in reality, it’s another big system that needs to be managed by corporations and the people making money off of us. It is not our personal responsibility to save the planet by never returning anything and keeping clothes that we don’t like or that don’t fit.Virginia Which you would just end up throwing out anyway, at some point.DacyExactly. Good point. It’s even more wasteful to keep them, in some ways. A lot of people are really concerned about shipping and carbon emissions and—if anyone has any data about this, I’d love to hear it—in my neighborhood, there’s a delivery guy going from house to house to house, which is probably more efficient than everyone in my neighborhood driving separately to buy something.The thing that I value the most is women feeling good in their clothes because I feel like it allows them to have that freedom of thought and freedom to be an activist for the things that are important. At the moment, the system only allows us to get clothes that fit by trying a bunch of things and returning some of them. Unfortunately, that’s our option. The only other option is getting clothes that don’t fit or sticking with clothes that you ordered and feel guilty about returning and are a waste of money because they’re not quite what you need.Virginia Amanda Mull had a great piece in The Atlantic about returns, for anyone who wants to read up. The big concern is that a lot of retailers destroy inventory instead of putting it back into inventory, which is pretty disgusting and neither of us are saying it’s not bad. It’s bad. DacyYes. But there’s a lot of nuance to it. I believe the article said that 25 percent of returns are not going back into inventory. I’m going to guess that a majority of those are fast fashion retailers. Very cheaply made things are just not worth the cost of being put back into the inventory system to resell. So, here’s a little plug for trying to buy more sustainably made clothing. I can tell you for sure that a lot of the brands that I work with and follow are not putting garments in the trash. If a piece is worth a certain amount of money and it’s well-made, like out of organically grown cotton, it’s not going in the trash.VirginiaYeah, they are going to put it back in inventory. It’s also true that, for plus size folks, fast fashion is often the only way to get your sizes. It is a broken system and you still deserve to be able to put clothes on your body, even if you’re on a tight budget, even if you don’t have a lot of size options. Our individual choices only go so far here. I often hear from from other folks in the fat community that the returns process is a burden unique to us. So, it was really interesting to read that Atlantic piece and realize this is happening across all retail, not even just clothing. It is true that folks who can’t shop in brick and mortar stores, because they don’t carry our sizes, are stuck with this model. But, it’s also true that everyone is doing this. It’s not our unique burden or unique failing. It’s helpful to understand the scope of the problem even though it’s also depressing.DacyYeah, I think what you just said is really important. People feel like they’re failing if they can’t immediately buy an image on a computer screen and have it work out. That is so unrealistic. Just know, shopping is hard for everyone. I buy and return many, many things before I find what I want, personally. And I’m someone who knows the landscape out there and knows about lots of options and and I still cannot determine until I put it on my body.VirginiaOne other option I will shout out is that my new newsletter assistant, Corinne Fay, runs a really awesome Instagram @SellTradePlus. It is a great option to know about for buying secondhand clothes. And, if you did buy something that you can’t return because you’re worried they’re gonna destroy it or you’re past the return window, you can sell it on SellTradePlus. It’s an awesome community.I wanted to end by giving a recommendation of something we are loving or something that is making our lives easier. Dacy, do you have a recommendation for us?DacyI really had to think hard about this and I have I have three answers.Over the last couple of years, I have started to get into a better relationship with movement and movement that makes me feel good. It’s more for my mental health than anything. It’s faux-hiking. It’s walking, but it’s hiking. It’s a paved path, but it’s very steep. I’m sure real hikers would be like, “That’s not hiking.” But it’s not walking around my neighborhood, okay? And I went to REI the other day and actually bought a pair of good shoes for that. I’ve just been wearing just running shoes and I’m terrified of slipping and falling, especially now as we’re getting into fall and winter. So, that’s one thing.Along with that, something that I will need to do this year is buy myself a new winter coat because I’ve outgrown mine. Cold weather gear is so important. I’m from the South and I currently live in St. Louis. I do not enjoy the cold, but for so long I just wore an extra sweater or two pairs of gloves. Buying winter gear was kind of a revelation. So, I’m looking forward to having a great new winter coat. And then the last thing that’s making my life really a lot better, since pandemic parenting—I also have two young children—is that I have taken a couple trips. Obviously this is not something that’s available to everyone and I’m extremely lucky. Last week I went to Tucson and in a month or so I’m going to to New York with a friend. Just having those on my calendar is bringing me a lot of joy.VirginiaOh my gosh, yes. I love recommending faux-hiking, winter clothes, and abandoning your children. DacyOne hundred percent.VirginiaMy recommendation this week is going to be this song that I’m obsessed with called White Woman’s Instagram by Bo Burnham. I’m probably the last person to discover it because it does have 10 million views on YouTube. During the pandemic, Dan, my husband, got really obsessed with Bo Burnham, who is apparently a YouTube-sensation-slash-stand-up-comedian person. This making me sound really out of touch with the kids, but I am, so that’s accurate.DacyIf it makes you feel any better, I have not seen the video, so I’m even behind you. VirginiaOh, well, then there is delight awaiting you, Dacy. Bo Burnham did this comedy special that he produced during lockdown. He shot it all in his house in Los Angeles. It’s definitely a privileged person’s experience of the pandemic, but he shot this whole special at home. Dan watched it and was obsessed with it, and kept trying to make me watch it. And I kept refusing. Sometimes when he’s really excited about things, I don’t get excited. Finally, I watched it last week, because we do a monthly Movie Club and it was Dan’s turn to pick the movie. He was able to make everyone watch Bo Burnham: Inside. I have somewhat complicated feelings about the movie, which I will not go into (but if anyone wants to discuss in the comments, feel free!). But! White Woman’s Instagram is satirizing white women on Instagram very accurately. My favorite line is when he talks about seeing some random quote from “Lord of the Rings” incorrectly attributed to Martin Luther King, Jr. The video is really fun to watch because he recreates very well-known tropes of Instagram, as a man, and it’s just very funny. If you are someone who, like Dacy and me, has to navigate Instagram for your job and you feel exasperated by it often, then you will enjoy this.Alright, thanks so much for listening to Burnt Toast! If you like this episode and you aren’t yet a subscriber please subscribe! If you are a subscriber, Thank you so much. Please consider sharing Burnt Toast on social media or forwarding it to a friend.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus. Our logo is by Deanna Lowe.And I’m Virginia Sole-Smith. You can find more of my work at virginiasolesmith.com or come say hi on Instagram or Twitter. I’m @v_solesmith.  Thank you for subscribing. Leave a comment or share this episode.</itunes:summary>
      <itunes:subtitle>Hello, and welcome to another audio version of Burnt Toast!Today I am chatting with Dacy Gillespie, a personal stylist and creator of Mindful Closet. If you follow me on Instagram, you might have noticed I have been posting a little more fashion content. If you think anything I’ve been wearing is cute, it is because of Dacy. She is brilliant at fashion. She is even more brilliant at helping us release the patriarchal rules that we have felt like we had to follow about getting dressed. Dacy does it all from a weight-inclusive, Health at Every Size perspective. She is an amazing unicorn in the fashion universe.DacyThank you, Virginia, for the really kind words.VirginiaAll extremely true. For folks who don’t know you, let’s start by having you give us a little of your story. You are a classical musician-turned-stylist. You are also very much not what people think of when they think of a stylist! I would love to hear a little more of how you got into this work.DacyI appreciate that you say I’m not what you would think of when you hear “stylist.” For me, that is a good sign that someone connects with what I feel like I’m doing, in a weird way. I truly feel that way myself, so it’s nice to be recognized. I’ll try and give the short version of the story. I know we’re going to talk later about the messages that people get around clothing and fashion. My story started with a message I got from my parents, which was: If you care or think about clothes or fashion, you’re superficial and silly, and not a serious, caring person. I know a lot of people can relate to that. Fashion was something I always, always loved. If it weren’t for that message, I probably would have gotten into something in the fashion field much earlier on. Instead, I went into classical music which was an approved field of study. It was an interesting career for a while, but ultimately a really high stress one. When I decided to change careers in my mid-thirties, style and fashion was what I went back to. I did some research on fields within the industry and realized that something I’d been informally doing for people my whole life actually was a job: Personal styling. I was always that person who would come over and help you clean out your closet or help you decide what you were going to wear to an event. It never felt validated as something that I could actually do, partially because of that message from my parents, and partially because I just never felt cool enough to be in fashion. Thanks to a really supportive husband and a lot of privilege, I started this business about nine years ago.VirginiaI went into fashion magazines, but worked in the health departments. I was like, “I’m not cool enough for the fashion people.” Which was both true and not true. The fashion industry is very insular and puts up barriers, but it’s ridiculous that these barriers exist and that we internalize them. We’ve been working together in your one-on-one coaching program. It’s been low-key life-changing. And it’s a lot more like therapy than I expected, in a good way. I was like, “Oh, I want to work with Dacy because I need to figure out what styles work on my body,” and like, “maybe she’ll just tell me what to wear and that’ll be so great.” And instead, you were like, “What messages have you absorbed about your body? Let’s unpack this! Where did this come from?” I started realizing I had all these ideas, like that I should only wear flowy tops or I should only wear dark colors. You helped me sort through that and figure out where it comes from. So, I’m curious to hear why you think it’s so important to start with those stories that we tell ourselves about clothes.DacyWell, I think awareness is always the first step towards growth and change. You have to be aware of those stories that you’ve been told before you can let them go. You have to hold them and look at them and say, “Is this true for me? Or is this just someone else’s idea of what I should be doing?”As women, we’re so used to taking in others’ opinions and changing our actions around those opinions. I see this as an entry point to getting in touch with what your true needs are. Fashion is just a way to practice that. You talk about intuitive eating and Health at Every Size, and there are so many similarities and parallels in this work. It’s about listening to your body and what it needs. I always ask, “Is it external influence or is it an internal motivation?”The whole first session when I work with someone is called “Style Stories.” It’s about asking, “What has your relationship with clothes been over the course of your life? Who dressed you? Who took you to buy clothes? Who influenced what you thought you should be wearing? Who gave you messages?” It can be anyone, from our mothers to fashion magazines and of course, social media. It’s so important to acknowledge those messages and decide whether you want to accept them or let them go.VirginiaYes, yes, absolutely. We talked a lot about middle school for me. It was all about Cool Girls, and because I moved schools around that time, wondering if I had the right thing to wear. I realized that here I am, a 40-year-old adult, still worrying about having the right thing to wear. One of my big takeaways was how much joy I had gotten out of clothes as a kid, and even as a teenager and young adult. That joy had been really sucked out of fashion for me, and a lot of that was because of my body changing. I grew up as a thin kid. I’m a small fat adult. That was a big transition because clothes just aren’t accessible to me in the same way. There were also feelings of wanting to fit in and play it safe and wear black all the time. When we started digging deeper into it, you asked me to show you what I love. I showed you people like Emma Straub and Nora Pelizzari who are wearing tons of color and mixed prints and bright patterns. They’re like walking rays of sunshine! It was so interesting to realize that’s actually what I’m really drawn to. We realized that wanting to play it safe is really a fear of taking up space. It’s really a fear being noticed. Is this is a common fear you encounter? Does this fear of being noticeable come up a lot, especially for people in bigger bodies?DacyYeah, for sure. This is what I hear especially people who have lived in a larger body for most of their life. They felt excluded, that clothing and fashion were not things that they could participate in—in some cases, literally! Like, “When I went to the store with my mom and my sister, my sister could buy the clothes in this store and I couldn’t.”People have this experience of feeling excluded and getting messages that if you are not in a socially acceptable body, you should hide yourself. You don’t deserve to be noticed. Something is shameful about your body and it should be hidden. You should just be grateful if you can find anything that fits your body. Of course, we have a long way to go, but steps are being taken, thankfully. There are options if you love and enjoy fashion, so that you don’t have to wear shapeless, black sacks. I, however, am someone who loves a shapeless black sack.Something I was thinking about talking to you, Virginia, is that—and I think this is common for a lot of mothers—the period of time when you lost your spark of joy about fashion was the period of time when you became a parent. That was a somewhat traumatic experience for you. People get to the point where they just have to get through the day, just have to get by, and fashion is not something that they have the luxury to think about. You are somewhat through that, and finally able to feel more of the things that bring you pleasure. It was really lovely to be able to help you connect to that.VirginiaWhen we were going through our more traumatic years with my daughter’s medical condition, I did a lot of stress shopping. I remember sitting attached to the breast pump in the ICU, and buying boots on my phone in this compulsive way. I just needed something good. I’ll never shame anyone’s coping strategies, but for me, it wasn’t super satisfying. Shopping is hard to do in a spontaneous, joyful way. The whole structure of online shopping, in particular, is difficult to navigate. Recognizing that I needed joy and deserved joy and didn’t have to do it in a furtive, stressful way was helpful.The other realization I had as we were doing this work, was how much I had lowered my standards. I think of myself as someone with high standards, so that was surprising. As shopping got harder, I ended up keeping stuff I didn’t really like because returns seemed like a hassle. Maybe I really loved it but it didn’t fit quite right. Or I didn’t love it, but it fit okay, so I would convince myself it was fine. There was a lot of accepting stuff that wasn’t great. There was some inertia and some fear that it would be hard to find something better. I want to hold space for the fact that for folks on tight budgets, for folks in larger bodies, it often does feel somewhat impossible to find better options. I think you’ve mentioned that you’ve encountered that belief a lot, too. But why is this important to challenge? And how do we challenge it?DacyPeople who are in larger bodies or people whose bodies change, as yours did and as mine is right now, have been given this message that we don’t matter, that we’re not worth the effort. If we have something that that fits, we should just shut up and be thankful. It’s a real expression of self-value to say, “No, this is not quite right.” Maybe you need this item right now, because there’s not always a perfect solution, but just knowing that this isn’t what expresses yourself in the most pure way can be helpful. It may not be what makes you the most happy, and you can continue to look for that.As mothers, we would never say to our kids, “Make do with the rain boots with the hole in them.” or “You grew out of those but I’m not going to buy you new clothes.” But we often let our needs fall to the bottom of the priority list. VirginiaHow do you advise people to start to shift that? Is it finding more time to spend on shopping? Is it thinking differently about what you’re buying? What’s the starting point? DacyThe starting point is awareness. Allow yourself to feel what you feel about your clothes. When you get dressed in the morning, if you are putting on two or three things and taking them off because you don’t want to wear them that day, just try and sit with and understand what is going on there. Is it because it doesn’t fit well? Is it because it makes you feel squeezed? Is it because it’s a very bright color that you feel uncomfortable in? Is it because it’s black and you feel drab? It’s going to be so different for every single person, but start allowing those things to come up. We’re not supposed to complain about these things; we should be grateful we have clothes. Allowing yourself to start to think, “Okay, this is the reason why I don&apos;t want to wear this today. I&apos;m gonna put it on because I don&apos;t have any other options, but this is going to start a process of thinking about what I want my clothes to be for me.”A huge part of it is also finding visual inspiration and really not censoring yourself when you’re doing that. People will create Pinterest boards and they’ll put things on where they love that print but have been told that doesn’t work for someone in a larger body. Or they may say, “I love that fitted shape, but God forbid someone see my stomach!” So, if you can reach out for visual inspiration that truly resonates on a gut level without filtering in that way, you’ll just start to see things a little bit differently and see what you’re wearing a little bit differently. It comes down to this awareness of rejecting what you’ve been told. You can decide what it is that you like the look of, and then later on you can figure out a way to translate it into your life. VirginiaI went in thinking I knew what clothes I liked. If you’d asked me previous to this, “What is your style?” I think I would have said, “Whatever the Anthropologie plus size collection has, that’s probably what I want to wear.” It turns out, it’s actually not at all what I want to wear! We didn’t end up buying anything from them. It’s not a style that really speaks to me. I realized how much I was just accepting, like, aren&apos;t we so lucky that Anthropologie makes plus sizes now, I must want to wear that. There are lots of ways this plays out. Then there was this process of refining and realizing I love when Emma Straub wears a giant, multicolored muumuu. But I don’t actually want to wear a muumuu, I want something with that feel, but with smaller pops of color. That still feels very bold to me, as someone who came from black t-shirt land.DacyYou start with that visual inspiration, then at some point you have to put it into practice and see how it feels. There’s a little bit of a swing to the extreme sometimes, too. I think maybe you did this a little bit. This thing of, I need to wear all the prints and all the colors, because now it’s available and it has never been available before. And yet, you still have to do what feels good for you. I think you experienced some of that. Some of those more colorful things made you uncomfortable and didn’t get worn and therefore weren’t really useful for you.VirginiaYeah, absolutely. We also did a much bigger closet purge than I was expecting. That was cathartic. It was exciting to realize how much stuff I had hanging in there that I wasn’t wearing. What are some other common beliefs that come up with clients, especially folks in bigger bodies, that you help them break through?DacyThese ideas that that style is not for you, that you can’t take up space, that you can’t just be the physical person that you are, and that you should strive for an optical illusion that makes you appear smaller, which we then call &apos;“flattering.” And that “flattering” should be the priority above all else. I like to start by reversing that and saying, “What do you like, without considering what is socially appropriate or conventionally appropriate for your body?” Let’s start with what you actually like the look of and let’s prioritize that. That way you get some say in it, you get some control. Otherwise, you’re just saying, “Well Tim Gunn or Elle Magazine or whoever says, ‘you have to wear fitted waist and full skirts,’ all for the sake of appearing as small as possible.” What if you just don’t like how that looks? People in larger bodies have been pressured to do this as much as they possibly can. God forbid you show up in your full size, that would be so offensive. Let’s use all the tricks in the book that we can come up with to try and make you appear smaller than you actually are.VirginiaIt’s so exhausting and the tricks don’t work either. People will still see your body.DacyYou’re a three dimensional object. You’re showing up in the world, and nobody is fooled. It just makes you feel uncomfortable and you’re trying so hard to achieve something that is impossible.VirginiaIt also triggers so much comparing and that’s not helpful, as opposed to focusing on what makes you happy and what makes you feel good in clothes. I remember reading an interview with Lindy West where—thinking of your comment about black shapeless sacks—she said something like, “I would love if someone put me in that for a photoshoot, but they always put me in the like 1950’s hourglass silhouette with a bold red lip.” That’s the way that fat girls are allowed to feel pretty, to really lean into the retro vibes. What if you don’t— and I don’t—particularly love a retro vibe? What if you don’t want to be Marilyn Monroe? What if you don’t love a puff sleeve, at the moment? Or certain silky flower prints that we get over and over? It probably sounds very hard to start with what you love, but I think you’re right that it’s a very pivotal step to take.DacyYou and I, and probably a lot of people listening, have been challenging this concept of flattering. Some people get very worried, like “Why would I wear something if it’s not flattering, because flattering makes me feel good.” It comes down to the meaning of the word and what you consider the word flattering to mean. In my in my opinion, it has always meant to appear as small as possible. If to you “flattering” means something that makes you happy because you put it on and you light up, that’s great.VirginiaThe clothes I ended up buying after working with you are, in many cases, silhouettes that I would not have thought would be “flattering” on my body. I would now say they actually are flattering, if we redefine the word. I look better in these clothes because I’m comfortable and happy in them. I’m not trying to hide my body.DacyIt’s because we started with what you liked the look of, right? If we had stuck to the rules, we wouldn’t have gotten to those clothes.VirginiaI want to talk about detaching from your clothing size. I truly do not care what the label says anymore. When I look at what we bought, which I was doing because I was posting on Instagram and wanted to give people sizes, we bought like 47 different sizes. I think that’s often a stumbling block for people. They’re really caught up in their head about wanting to stay a certain size and buying the next size up feels like this big, scary step to take. Can you explain, as someone who understands retail so well, why are clothing sizes such bullshit and what do we do with that?DacyI don’t know if I have perfect answers for either of those questions. I mentioned this in passing before, that my body is changing. I do feel that little bit of sadness when I realized that the sizes I bought for years don’t fit anymore and I’m in a different size now. We want to acknowledge that, it is definitely a thing. And also, sizing is so meaningless. It’s absolutely meaningless. One size in one store equals a size four sizes up in another store. So how can you say you’re one or the other? I always say to my clients that 100 or 150 years ago there was no size. There were no clothing sizes. Clothes were made for your body. If you were wealthy, someone made them for you. If you were poor, you made them for yourself. This concept of needing our bodies to fit into certain clothes or certain styles is a new concept. It’s new since industrialization; it’s new since globalization. Sizing is a construct that ultimately makes a lot of people feel bad. But it’s imaginary. VirginiaYeah, you have to start viewing it as white noise, in a way. The relief of finding a clothing item that fits well is so powerful. It feels so good that I can stop caring about the number. That was a helpful turning point for me. There is a mourning process, you’re right. You have to grieve. It’s frustrating, too, because clothes are expensive, to realize that the entire closet that I had before each of my children is gone. That is infuriating. But you have to detach from those numbers and just see them as this strange system that the store is using to chart out its clothes, that doesn’t have any reflection on us.You also explained to me about taking your measurements and studying the size charts. It is a little more labor intensive and can also be triggering because anything with numbers and bodies can be triggering. But, if you can do measurements in a way that feels safe to you, it’s a much more reliable as a way to buy clothes. Look at the size charts and match up your measurements. That was really helpful.DacyThe alternative is that you order something in a size you hope will fit and it comes and it doesn’t fit and you feel bad about yourself. You feel frustrated and you give up and end up with no clothes that make you feel good about your body. If you’re not feeling comfortable in your body and your clothes on a daily basis, you’re just a little more restricted in your thoughts and your movements. It’s such a valuable thing to have clothes that fit. While it’s hard, I don’t see an alternative because I don’t think wearing clothes that don’t fit is a good option for most people.VirginiaIt’s a lot like living on a diet. Even if you’re living on one of those less punitive diets and it’s a “lifestyle plan,” it’s sapping your energy in this small way every day because all this mental energy is going towards what you’re eating or not eating. And wasting mental energy on jeans that feel uncomfortably too tight is such a life suck. Why do that? The system you encourage is ordering multiple sizes, trying things on, and returning. This is something that I started doing years ago because it felt like the only practical way to shop. We should also talk about the returns piece of things, because this is a topic that is complicated. I would love your thoughts on how we navigate that part of it.DacyIt’s funny, you’re a huge outlier. Almost everyone I work with is shocked by the idea of ordering multiple things to try!VirginiaSo people are just buying one thing at a time? And then returning it?DacyOr not returning it because it feels frustrating and they don’t want to order the next size and so they just get stuck. A lot of people just need permission to know that there is absolutely no way to know if something is going to fit based on the size chart on a company’s website. Even if they have a well laid out size chart, and you take your measurements, and you match up to a certain size. There’s just no way to know. You are setting yourself up to get stuck in the process by only ordering one thing and then feeling like you failed. You haven’t failed, it’s the system, which doesn’t work for anyone.VirginiaI bet it’s people being really hesitant to order the larger size and being attached to that clothing number. Maybe they’ve already gone up one size but don’t want to go up two sizes. I think we need to reckon with why that is so scary. This is a meaningless number.DacyI have a lot of people who always ordered one size, no matter what store. How on earth do you know if that’s going to fit? If we were in a dressing room in a store and you tried on something and it didn’t fit, of course you’d get the next size. By not doing that you’re stilting the whole process. In terms of returns, I do not have all the answers. It’s an environmental concern. It’s something that a lot of us take personal responsibility for and feel guilty for. But in reality, it’s another big system that needs to be managed by corporations and the people making money off of us. It is not our personal responsibility to save the planet by never returning anything and keeping clothes that we don’t like or that don’t fit.Virginia Which you would just end up throwing out anyway, at some point.DacyExactly. Good point. It’s even more wasteful to keep them, in some ways. A lot of people are really concerned about shipping and carbon emissions and—if anyone has any data about this, I’d love to hear it—in my neighborhood, there’s a delivery guy going from house to house to house, which is probably more efficient than everyone in my neighborhood driving separately to buy something.The thing that I value the most is women feeling good in their clothes because I feel like it allows them to have that freedom of thought and freedom to be an activist for the things that are important. At the moment, the system only allows us to get clothes that fit by trying a bunch of things and returning some of them. Unfortunately, that’s our option. The only other option is getting clothes that don’t fit or sticking with clothes that you ordered and feel guilty about returning and are a waste of money because they’re not quite what you need.Virginia Amanda Mull had a great piece in The Atlantic about returns, for anyone who wants to read up. The big concern is that a lot of retailers destroy inventory instead of putting it back into inventory, which is pretty disgusting and neither of us are saying it’s not bad. It’s bad. DacyYes. But there’s a lot of nuance to it. I believe the article said that 25 percent of returns are not going back into inventory. I’m going to guess that a majority of those are fast fashion retailers. Very cheaply made things are just not worth the cost of being put back into the inventory system to resell. So, here’s a little plug for trying to buy more sustainably made clothing. I can tell you for sure that a lot of the brands that I work with and follow are not putting garments in the trash. If a piece is worth a certain amount of money and it’s well-made, like out of organically grown cotton, it’s not going in the trash.VirginiaYeah, they are going to put it back in inventory. It’s also true that, for plus size folks, fast fashion is often the only way to get your sizes. It is a broken system and you still deserve to be able to put clothes on your body, even if you’re on a tight budget, even if you don’t have a lot of size options. Our individual choices only go so far here. I often hear from from other folks in the fat community that the returns process is a burden unique to us. So, it was really interesting to read that Atlantic piece and realize this is happening across all retail, not even just clothing. It is true that folks who can’t shop in brick and mortar stores, because they don’t carry our sizes, are stuck with this model. But, it’s also true that everyone is doing this. It’s not our unique burden or unique failing. It’s helpful to understand the scope of the problem even though it’s also depressing.DacyYeah, I think what you just said is really important. People feel like they’re failing if they can’t immediately buy an image on a computer screen and have it work out. That is so unrealistic. Just know, shopping is hard for everyone. I buy and return many, many things before I find what I want, personally. And I’m someone who knows the landscape out there and knows about lots of options and and I still cannot determine until I put it on my body.VirginiaOne other option I will shout out is that my new newsletter assistant, Corinne Fay, runs a really awesome Instagram @SellTradePlus. It is a great option to know about for buying secondhand clothes. And, if you did buy something that you can’t return because you’re worried they’re gonna destroy it or you’re past the return window, you can sell it on SellTradePlus. It’s an awesome community.I wanted to end by giving a recommendation of something we are loving or something that is making our lives easier. Dacy, do you have a recommendation for us?DacyI really had to think hard about this and I have I have three answers.Over the last couple of years, I have started to get into a better relationship with movement and movement that makes me feel good. It’s more for my mental health than anything. It’s faux-hiking. It’s walking, but it’s hiking. It’s a paved path, but it’s very steep. I’m sure real hikers would be like, “That’s not hiking.” But it’s not walking around my neighborhood, okay? And I went to REI the other day and actually bought a pair of good shoes for that. I’ve just been wearing just running shoes and I’m terrified of slipping and falling, especially now as we’re getting into fall and winter. So, that’s one thing.Along with that, something that I will need to do this year is buy myself a new winter coat because I’ve outgrown mine. Cold weather gear is so important. I’m from the South and I currently live in St. Louis. I do not enjoy the cold, but for so long I just wore an extra sweater or two pairs of gloves. Buying winter gear was kind of a revelation. So, I’m looking forward to having a great new winter coat. And then the last thing that’s making my life really a lot better, since pandemic parenting—I also have two young children—is that I have taken a couple trips. Obviously this is not something that’s available to everyone and I’m extremely lucky. Last week I went to Tucson and in a month or so I’m going to to New York with a friend. Just having those on my calendar is bringing me a lot of joy.VirginiaOh my gosh, yes. I love recommending faux-hiking, winter clothes, and abandoning your children. DacyOne hundred percent.VirginiaMy recommendation this week is going to be this song that I’m obsessed with called White Woman’s Instagram by Bo Burnham. I’m probably the last person to discover it because it does have 10 million views on YouTube. During the pandemic, Dan, my husband, got really obsessed with Bo Burnham, who is apparently a YouTube-sensation-slash-stand-up-comedian person. This making me sound really out of touch with the kids, but I am, so that’s accurate.DacyIf it makes you feel any better, I have not seen the video, so I’m even behind you. VirginiaOh, well, then there is delight awaiting you, Dacy. Bo Burnham did this comedy special that he produced during lockdown. He shot it all in his house in Los Angeles. It’s definitely a privileged person’s experience of the pandemic, but he shot this whole special at home. Dan watched it and was obsessed with it, and kept trying to make me watch it. And I kept refusing. Sometimes when he’s really excited about things, I don’t get excited. Finally, I watched it last week, because we do a monthly Movie Club and it was Dan’s turn to pick the movie. He was able to make everyone watch Bo Burnham: Inside. I have somewhat complicated feelings about the movie, which I will not go into (but if anyone wants to discuss in the comments, feel free!). But! White Woman’s Instagram is satirizing white women on Instagram very accurately. My favorite line is when he talks about seeing some random quote from “Lord of the Rings” incorrectly attributed to Martin Luther King, Jr. The video is really fun to watch because he recreates very well-known tropes of Instagram, as a man, and it’s just very funny. If you are someone who, like Dacy and me, has to navigate Instagram for your job and you feel exasperated by it often, then you will enjoy this.Alright, thanks so much for listening to Burnt Toast! If you like this episode and you aren’t yet a subscriber please subscribe! If you are a subscriber, Thank you so much. Please consider sharing Burnt Toast on social media or forwarding it to a friend.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus. Our logo is by Deanna Lowe.And I’m Virginia Sole-Smith. You can find more of my work at virginiasolesmith.com or come say hi on Instagram or Twitter. I’m @v_solesmith.  Thank you for subscribing. Leave a comment or share this episode.</itunes:subtitle>
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      <title>&quot;Can I Make My Kid&apos;s Candy Disappear?&quot; with Amy Palanjian of Yummy Toddler Food</title>
      <description><![CDATA[<p><strong>Hello and welcome to another audio version of Burnt Toast!</strong></p><p>Today is a very exciting crossover episode with my best friend <a href="http://amypalanjian.com/" target="_blank">Amy Palanjian</a>, who is the creator of <a href="https://www.yummytoddlerfood.com/" target="_blank">Yummy Toddler Food</a>; parts of this conversation will also run next week on <a href="https://www.yummytoddlerfood.com/yummy-toddler-food-newsletter-signup/" target="_blank">Amy’s newsletter</a>. Longtime listeners will remember Amy from our podcast <a href="https://podcasts.apple.com/us/podcast/comfort-food/id1418097194" target="_blank">Comfort Food</a> (RIP) and from her previous Burnt Toast. </p><p><strong>And! Just a reminder that guest episodes of the audio newsletter are now free for all listeners!</strong> That means you can go back and listen to <a href="https://patreon.com/posts/140045179" target="_blank">Rachel Millner</a>, <a href="https://patreon.com/posts/140045180" target="_blank">Gwen Kostal</a>, <a href="https://patreon.com/posts/140045182" target="_blank">Alyson Gerber</a>, the founders of the <a href="https://patreon.com/posts/140045184" target="_blank">National Plus Guide</a>, <a href="https://patreon.com/posts/140045186" target="_blank">Tyler Feder</a>, <a href="https://patreon.com/posts/140045187" target="_blank">Christy Harrison</a>, <a href="https://patreon.com/posts/140045190" target="_blank">Anna Sweeney,</a> <a href="https://patreon.com/posts/140045192" target="_blank">Marquisele Mercedes</a>, and <a href="https://patreon.com/posts/140045193" target="_blank">Aubrey Gordon</a>, all for free.</p><p>I’m able to make this content accessible with the help of paid subscribers. <strong>If you’d like to support what I’m doing, </strong><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank">click here</a></strong><strong> and </strong><strong><a href="https://patreon.com/virginiasolesmith/about" target="_blank">get cool perks</a></strong><strong>.</strong></p><p></p><p><strong>Virginia</strong></p><p>I’m so happy we’re together again! I mean, we’re sort of always spiritually together.</p><p><strong>Amy</strong></p><p>It’s funny, someone the other day someone was like, “When is the podcast coming back?” and I was like, “What are you talking about? Virginia and I talk all the time.”</p><p><strong>Virginia</strong></p><p>We do miss doing the podcast. It stopped making sense for a variety of reasons related to childcare. Also, it’s very expensive to run a podcast that doesn’t make money. It wasn’t our best business decision, but we both loved doing it. Now Amy can join us on Burnt Toast and we can still have some of that magic.</p><p>So this crossover episode was Amy’s idea because we are both getting questions about Halloween candy—something that causes stress for parents every year. We do have an old <a href="https://podcasts.apple.com/us/podcast/how-to-stop-freaking-out-about-halloween-candy-rebroadcast/id1418097194?i=1000455476168" target="_blank">Comfort Food podcast episode</a> I will link, for people who want even more on this.</p><p><strong>Amy</strong></p><p>I would like everyone to know that I actually found a bag of our Halloween candy from last year as I was looking for some candy to photograph. Apparently, lollipops are not super popular in my house!</p><p><strong>Virginia</strong></p><p>Meanwhile, the other day, Violet said, “We haven’t had lollipops in a <em>very</em> long time,” as if I had greatly wronged her. I said, “Okay, tell Daddy to put them on the grocery list.” But I was thinking the same thing, that the last time I bought lollipops, we had a box sitting in the pantry for months. They pick out the three red ones and then they don’t want the rest of the bag. Do people like other colors of lollipop? There’s a very strong red bias when it comes to lollipops. And popsicles, too.</p><p><strong>Amy</strong></p><p>True. It’s logical. They taste better.</p><p><strong>Virginia</strong></p><p>Who likes a yellow lollipop? Anyway, we’re not here to shame your lollipop preferences. Everyone knows Amy and I strongly believe that there are no bad foods—though possibly there are some bad lollipops. </p><p>The question that comes up over and over is parents wanting to know how to limit or regulate candy consumption for sugar obsessed kids on Halloween. We got several versions of this question: <strong>What are the best low sugar options for toddlers? How do I prevent the sugar tantrums?</strong> </p><p>Guys, sugar is not heroin. It's okay. <a href="https://www.nytimes.com/2020/04/17/parenting/halloween-candy-rules.html" target="_blank">Take a deep breath</a>.</p><p><strong>Amy</strong></p><p><strong>There’s also the question, “What’s the best time to eat candy?”</strong> As if eating candy at 2pm might be somehow better. We put all this pressure on the food. We forget that Halloween is super exciting! It only happens once a year and you’re wearing a costume and you get to run down the street ringing doorbells! It’s novel for kids. If you took the candy out of the equation, they still might have a tantrum just because it’s new and their routine is upset. We want to control what we can, so we immediately go to the candy. It’s sort of an easy scapegoat, but it makes us forget the bigger picture.</p><p><strong>Virginia</strong></p><p>It’s the birthday phenomenon! People think the cupcakes at the birthday party make kids crazy. But no, it’s the fact that the birthday party was at a trampoline place for two hours! They are overstimulated from being around screaming children bouncing on things. Lots of research has debunked the sugar high phenomenon. I will <a href="https://www.nytimes.com/2020/03/17/parenting/sugar-high-kids.html" target="_blank">link to things</a> that <a href="https://virginiasolesmith.substack.com/p/when-is-it-restriction-and-when-is" target="_blank">I have written</a> for anyone still saying, “But wait, really? I think it makes me kid super hyper.” It doesn’t. It’s circumstantial. </p><p><strong>Step one is recognizing that candy is going to be a big part of Halloween.</strong> Candy is, along with the costumes, the entire point of the day. <strong>The more you can relax and lean into the joy of that, instead of trying to limit, the less stressed you’re going to be.</strong> Trying to control sugar is going to end up with you in a power struggle with your kid about what this day can be for them. That’s not a fun way to experience a holiday!</p><p><strong>Amy</strong></p><p>Yeah, it would be like trying to limit the amount of presents that your kids get on Christmas. I guess you could ignore the candy part of Halloween if you just didn’t leave your house. But this is a temporary situation. </p><p><strong>Whatever happens on this day is not an indicator of the health or well-being or emotional state of your child for the rest of their life.</strong> It can sometimes feel like we’re bad parents for giving our kids these foods that are culturally shamed, especially with the emphasis on no added sugars for kids under two. There is a lot of pressure.</p><p><strong>Virginia</strong></p><p>Yes, especially for parents who have a lot of fears around processed foods! Candy is the ultimate processed food. This is one day of the year when a lot of foods that you may not normally buy are suddenly on your child’s radar. It’s important to keep in mind that kids may seem especially fixated or obsessed with these foods because this is the first time they’re experiencing a Mars Bar or a Butterfinger. One way to think about lessening the obsession on Halloween is to be a little more relaxed throughout the year. <strong>If it’s more normal for your child to encounter a Snickers, then they might not need to eat 100 in one sitting.</strong> If you have candy around, kids will become more discerning. They will be quicker to say, “I don’t need to take a bite out of every single piece because I already know which ones I like and don’t like. I can I can focus and enjoy my favorites.”</p><p>It’s so sad and confusing that this should be a joyful day and instead kids are having to navigate these complicated feelings about wanting things that a parent doesn’t want them to have. We’re layering this whole emotional experience about food being something you have to feel really complicated about.</p><p><strong>Amy</strong></p><p>“<strong>We went out as a family! We had so much fun! I got this bag of stuff with my parents and now they’re taking it away from me. And I don’t quite understand why.”</strong></p><p><strong>Virginia</strong></p><p>So, I think we’ve established why being really controlling around Halloween candy is not the way to go. </p><p>Let’s talk a little bit about what we each do and what our approaches are to managing this. We can also touch on the ever-controversial Switch Witch. </p><p><strong>Amy</strong></p><p>Up until 2020, we had always gone trick or treating in the dorms at the college where my husband works. We would go through the dorm, which was full of kids giving out candy. They dress up and decorate the hallways and it was really fun. </p><p>Then, we bring all of our candy home and we sort through anything that is too crunchy, like a round hard candy, or anything that’s too chewy for the younger kids, and put it off to the side. We talk about safety. I’m not trying to do it on the sly. I’m very open about it. I’ll say, “We're just gonna put this over here and maybe one of us parents will eat it.” Then we talk about the candies my kids haven’t seen. I tell them the names, we talk about what they taste like, we do a taste test. The kids try a bunch of stuff! They spit a lot of stuff out that they don’t want. In that process, if there’s a thing that they don’t like, they'll just push all those off to the side. If they know they don’t like the thing, they don’t want it in their bowl. We usually have water or milk and we sit at the table and we do it together. It’s a later night than usual. They eat a lot of candy. I try to eat all of this Snickers. It’s fun! </p><p><strong>I didn’t do this when my oldest was little, because I was intensely fearful of sugar</strong>. As I learned more, I understood that my fear was not helping. So, I embrace it. Each kid then has a bowl with whatever candy is left. After that first night and we put it in the pantry. We don’t hide it or take it away. And then we let them pick out a few pieces every day and they can decide if they want it with breakfast or with dinner, but I do try to have the kids all have it at the same time so that there’s not fighting.</p><p><strong>Virginia</strong></p><p>Oh, that’s smart.</p><p><strong>Amy</strong></p><p>Yeah, like they might say, “She’s having her thing and it’s not fair!” So we try to line them up so that they’re happening at the same time. Then if we do go trick or treating on actual Halloween we do the whole thing again.</p><p><strong>Virginia</strong></p><p>We take a very similar approach, maybe with a little less reverence than your tasting process. On Halloween night we dump all the candy out of the coffee table and say, “Go nuts! Have as much as you want!”Candy is not an off limits food in our house, so the kids already know things they really love. They throw out the ones they don’t like. Then it goes into a bowl in our pantry. </p><p>The kids do try some new candies, too. <strong>Keep in mind, </strong><strong><a href="https://virginiasolesmith.substack.com/p/on-sugar-fixes-and-fixer-upper" target="_blank">for picky eaters, trying a new candy is still trying a new food</a></strong><strong>.</strong> Candies have weird textures and flavors, so it can be a great thing if your cautious eater is willing to try some strange looking candy. </p><p>The advice that gets circulated a lot is to do a free-for-all on Halloween. <strong>We do a free-for-all on the second day, as well.</strong> Amy doesn’t need to do that because she’s got the double trick-or-treating thing, so there is going to be another opportunity. But I do think for a lot of kids just the one night is not enough. </p><p>Once we’re getting back into our routine, I’ll say, “When do you want to have your candy?” Other traditional advice is to limit candy thereafter to one piece a day which feels like not enough to me. I feel sad with only one mini Snickers! So we do two or three pieces. I don’t get hung up on the number because you’re very quickly going to find yourself doing a lot of weird negotiations. Why make yourself crazy? </p><p>I’ve also found, as my oldest daughter gets older—she’s eight now—she manages the candy very effortlessly. We are transitioning to her having more authority over her food experience. She manages the candy easily on her own because we’ve always done it this way. I notice there are a few days where she wants some candy with breakfast, lunch and dinner. Then she’s lost interest by the end of the week. </p><p>With a younger kid, where you’re opening wrappers and you’re the delivery vehicle, I think it makes sense to pick a time for candy. </p><p><strong>Don't get too hung up on your role for managing the candy. Instead, ask yourself, did I give them enough access, and enough time to really enjoy this experience?</strong> If you’ve done that, they will gradually lose interest in the candy stash over the next couple of weeks. They won’t be fixated on it because they don’t have a scarcity mindset about it.</p><p><strong>Amy</strong></p><p><strong>If you’re noticing that your your kid is throwing tantrums when you say, “Just one piece,” the counterintuitive answer is to relax the rules</strong>. Your kid is responding to those rules in a way that is showing you that they don’t feel like they have access to that food. That can be a hard thing for parents to do, especially with little kids, because it often feels like we’re giving in or that it’s a slippery slope and now they're only going to eat candy. My two-year-old will have the candy with dinner, and he’ll eat some of the dinner and he’ll eat some of his candy. He’ll go back and forth. <strong>Candy is a food that we sometimes have more of at this particular time of the year.</strong></p><p><strong>Virginia</strong></p><p>Some kids are going to be the kids who are want to savor every little piece and they’re going to make it last till March and that’s totally fine.</p><p><strong>Amy</strong></p><p><strong>The goal of this is not to have kids who lose interest! The goal is to have kids who do not lose their minds over candy.</strong></p><p><strong>Virginia</strong></p><p>Right, kids who can enjoy and revel in Halloween and enjoy candy. It’s part of their life, not an obsession or something to feel anxious about. </p><p><strong>Are there any treats you wouldn’t let your kid eat?</strong></p><p><strong>Amy</strong></p><p>Anything they’re allergic to. Anything that would be too hard for a younger kiddo to chew. That’s it.</p><p><strong>Virginia</strong></p><p>This isn’t something you get trick-or-treating, but maybe something like fancy chocolates with coffee in them. I might be concerned about the caffeine. Even then, it's one tiny chocolate. I’d probably say, “Let’s have a bite and see what happens tonight.” There’s definitely no good that can come from saying, “We let you have <em>this</em> kind of candy, but not <em>that</em> kind of candy” or “Nothing with artificial dyes!” </p><p><strong>Amy</strong></p><p>Yeah, someone asked, “Where can I buy honey sticks?” I was like, “Please don’t give out honey sticks.”</p><p><strong>Virginia</strong></p><p>Don’t be that house giving out honey sticks. I mean, if your kid loves them, great.</p><p><strong>Amy</strong></p><p><strong>There was a question about what to do when little kids want what the older kids have?</strong> I have a two-year-old and a nine-year-old. Having them eat the things at the same time, even if the things are different, can be helpful. Then the younger kid is not feeling left out. Make sure that whatever the younger kid has feels very fun to them. <strong>This issue of who has what and is it fair and is it the same is currently the biggest source of me wanting to run for the hills.</strong> “Hers is bigger,” or “She has more milk” or “She has a blue cup.” There may not be a magic solution to this, depending on your children. If this is my house, I am sure that this is going to be an issue. Even if it’s just like, “She has the red lollipop, but I got stuck with the green one.” </p><p><strong>Virginia</strong></p><p>Yeah, the lengths I go to ensure parity in lunch components! The other day, I cut a sandwich perfectly in half. And one child immediately said, “She has the better half!” And I was like, I give up. It’s literally the same.</p><p>I'm wondering with this question if there’s an element of trying to limit the toddlers’ candy exposure. Unless it’s a choking hazard—which of course with ages three and under you do have to be careful about certain candies—let them have what the older kids are having. There is no reason they can’t enjoy the same stuff.</p><p><strong>“What age is appropriate to offer candy for the first time?”</strong></p><p>I forgot how fraught that feeling is when you have a one-year-old and you’re like, “Do we do it?” Especially if it’s your first child. This is definitely a question that goes out the window when you have multiple kids. If it’s your first child, and Halloween will be happening around them, like at daycare, do you bring them into the fold on the candy? Or do you wait and why? </p><p><strong>Amy</strong></p><p>If you’re going to encounter it in the course of whatever you’re doing, then yes. If you’re not, like if your kid doesn’t go to daycare and you’re not going to go trick-or-treating and trick-or-treaters come to your house after the baby goes to bed, I wouldn’t stress about it. I don’t think you need to make a big deal about introducing chocolate. You will encounter it in the normal course of life. <strong>If the urge is to keep them away from this thing because it makes me wildly uncomfortable or because I’m scared that they won’t eat any other food, I just would maybe sit with that a little bit and think about whether it’s true.</strong> </p><p>I think we waited until my oldest was two. She had a really early bedtime when she was one so we just skipped it. We didn’t go to any Halloween parties. But I think it’s a personal choice.</p><p><strong>Virginia</strong></p><p>My older daughter was not an oral eater when she was one, so I probably would have done backflips if she had wanted to eat candy. That was not where we were in her feeding disorder. So I didn’t have to navigate this in quite the same way as most parents. </p><p>If you have a favorite Halloween candy and it would give you joy to share that with your child, do not feel bad about introducing your young toddler to that candy. <strong>Let’s be honest, Halloween for one- and two-year-olds is for the parents anyway.</strong> Kids don’t really care. You’re <a href="https://virginiasolesmith.substack.com/p/halloween-in-girl-world" target="_blank">dressing them up in a cute costume</a> for your own amusement or because Grandma wants to see them in the costume. It could be fun for you to say, let’s try this favorite candy and have that as part of enjoying Halloween. </p><p>If you’re like me and actually don’t enjoy Halloween, it’s fine to just not deal with it. However, I agree with Amy that if it’s about insulating kids from sugar, let’s sit with that. </p><p><strong>“If my two-and-a-half-year-old doesn’t really get it, can I just disappear some of his candy? It seems simpler.”</strong></p><p><strong>Amy</strong></p><p>Seems simpler to you! But what happens when a kid asks where his candy is?</p><p><strong>Virignia</strong></p><p>It is true that they have short memories at that age. They might not remember at two?</p><p><strong>Amy</strong></p><p>My two-and-a-half-year-old would for sure remember. I would be worried that the child would just wind up so much more confused and maybe have their feelings hurt because you took something.  <strong>Virginia</strong></p><p>It sounds like this person is saying, “Can we just enjoy it on Halloween and then it’s gone the next morning?” I would be careful with that. And this is probably where we should talk about the Switch Witch. This is the idea that you let the kids have candy on Halloween night. The next day, you have them turn in all the candy in exchange for a toy. It’s a thing that dentists started. I personally hate it. Some people say the kids get to savor the candy and just give away the stuff they don’t like. But I also don’t like it because now I have to come up with a toy. Halloween is already so freakin’ hard! Why are you giving me more to do? So, I’m pretty anti-Switch Witch, but you’ve been a little more open to it.</p><p><strong>Amy</strong></p><p>Yeah, we’ve done it the kids have a bunch of stuff that they don’t want. </p><p><strong>Virginia</strong></p><p>But isn’t that just what a garbage can is for? </p><p><strong>Amy</strong></p><p>I know! You can bring your unwanted candy to the dentist and they’ll send it to soldiers. Like, that's not nice! Send them the good stuff! </p><p>I have <a href="https://www.yummytoddlerfood.com/switch-witch/" target="_blank">written about the switch witch</a>. I do think that it is a convenient way to get candy out of your house if you don’t want candy in your house. But, the reason that people primarily do it is because they don’t want their kids eating sugar. There is a way to do it that is helping the kids identify what they like and don't like, but then again, you’re having to go buy a thing when the kids already got all of this stuff. It is an extra thing to do and it’s not necessary. The real Switch Witch involves buying a doll, and there’s a book. It’s like Elf on the Shelf! I’m not spending $40 on that.</p><p><strong>Virginia</strong></p><p>People can send me all the hate mail they want, Elf on the Shelf does not come to our house and never will. Absolutely not. I do not have time in my life for that. If one of these becomes a fun Halloween tradition for your family, if you love doing Switch Witch and you’re not doing it to ban sugar, then great. But it is not necessary to have a good Halloween. </p><p><strong>“Is organic candy any better?”</strong></p><p><strong>Amy</strong></p><p>No. It’s still made of the same stuff. </p><p><strong>Virginia</strong></p><p>And it’s fine.</p><p><strong>Amy</strong></p><p>But it’s more expensive.</p><p><strong>Virginia</strong></p><p>If you like to spend more money on things because of a word on their wrapper, then it is better for you. Yes.</p><p><strong>Amy</strong></p><p>An organic lollipop has the same base ingredients as a regular lollipop, but it will cost you more.</p><p><strong>Virginia</strong></p><p>And I refuse to believe that sustainable agriculture hinges on lollipop manufacturing. I don’t know that you will be making enough of a difference for the planet to justify the added cost or the sort of limitations you’re putting on your kid by telling them they can only have organic candy.</p><p><strong>Amy</strong></p><p>Because then they would not be able to eat anything that you get out in the world.</p><p><strong>Virginia</strong></p><p>That does not seem like a great plan. </p><p><strong>“How do I limit my consumption as a parent?”</strong> </p><p>This is what is underpinning all the other questions. Parents are afraid of sugar and they’re afraid of their relationship with sugar.</p><p><strong>Amy</strong></p><p>Can I tell you a story that makes me so happy? This was a huge deal. A couple of weeks ago, I was in the grocery store walking by the giant bags of candy. And I was like, “You know what, I really want some peanut M&M’s.” But I had never bought peanut M&M’s in that big of bag before! And I was like, “I’m gonna do it!” I was very excited. I put them in the fridge because I only like them cold. Every day, I would have some whenever I wanted them. I was headed toward the end of the bag and then there were a couple days where I didn’t eat them. It was fascinating because I love peanut M&M’s, yet I didn’t want them! I have gotten to that point with a lot of foods. We have chocolate and all sorts of stuff in our house and I don’t really care about any of it. I just had never bought a big bag of M&M’s for no reason. It was a good exercise. <strong>If you are feeling nervous about a certain type of thing, just buy some. Let yourself have some if you’re at a place where that feels safe. I know that for some</strong> people, it might just be too much anxiety. But it was really helpful. And to that end, I started buying potato chips every week. And sometimes we eat them and sometimes we don’t. </p><p><strong>It can really remind you that all of these things that we say about feeding kids—that there are no good or bad foods, that we can eat a variety—it applies to us, too.</strong> We can really put that into practice and then also be modeling that we can eat all of these foods and that it’s actually not a big deal. </p><p>And also, if you’re going to eat peanut M&M’s, they must be cold.</p><p><strong>Virginia</strong></p><p>That’s the real takeaway for this episode.</p><p><strong>Amy</strong></p><p>All I want my kids to know is, “Don’t eat peanut M&M’s unless they’re cold because it’s a waste.”</p><p><strong>Virginia</strong></p><p>They don’t taste as good, it’s true! We have a bag of mixed candy in our pantry and I got a packet of peanut M&M’s and they taste almost stale if they’re not cold. It’s a completely different experience. Now I’m going to go put them in the fridge so I can enjoy them more. </p><p>I think the answer to this question is that you don’t need to limit your consumption of candy as a parent. <strong>This is another sneaky way diet culture shows up at Halloween.</strong> There’s a lot of TikTok videos of moms sneaking in to steal their kids candy and eating it furtively. I’m sorry, but no. Just enjoy eating candy and eat it in front of your children. And on your own later, because children are a lot and you want to be away from them, of course. But be a part of celebrating candy with your kids.<strong> Buy the candy you really like and have it!</strong> I will be buying a large bag of mini Snickers because sometimes trick-or-treaters don’t get enough mini Snickers. Some houses are not giving out the good candy. Make sure you’re going to have your favorite Halloween candy on hand to enjoy so that you’re not dueling your kids for the candy they want to eat. </p><p><strong>Amy</strong></p><p>I remember seeing one of those videos last year and I was just like, “Why are you in the closet?”</p><p><strong>Virginia</strong></p><p>She’s in the closet because she doesn’t feel like she can publicly eat candy without apologizing for it.</p><p><strong>Amy</strong></p><p>I mean, I understand why she’s in the closet, but like, just get out of the closet.</p><p><strong>Virginia</strong></p><p><strong>Stop feeling like you have to eat candy in secret. Don’t apologize for eating candy. Eat candy in public.</strong> </p><p>Also, with those videos, you’re secretly eating candy, and then putting it on TikTok, so.</p><p><strong>Amy</strong></p><p>I want the world to know that I secretly eat candy.</p><p><strong>Virginia</strong></p><p>I want the world to know that I only candy in this sneaky way. That is not the relationship with candy you want to model for your kids! It’s not good for you. It’s not good for them. </p><p>The moral of today's episode is put your peanut M&M’s in the fridge and buy the extra large bag of mini Snickers so you don't have a sad Halloween where there’s not enough mini Snickers. </p><p>Any other final Halloween candy thoughts that we haven’t covered?</p><p><strong>Amy</strong></p><p>One thing I realized when we were asking for questions on Instagram is that apparently there are a lot of Halloween parties at schools, which I just have never experienced. There were a lot of angst about what to bring to the Halloween party. </p><p><strong>Virginia</strong></p><p>We used to have food, but with COVID we’re not doing food at kids’ Halloween parties. Our school does do wear your costumes to school. They have a little parade around the school, but we don’t have to send food. I shouldn’t say I like anything about COVID, but I like not having to send food to school.</p><p><strong>Amy</strong></p><p>One year you made pumpkin clementines!</p><p><strong>Virginia</strong></p><p>I did because I was on maternity leave and I was really bored. And that was for a preschool Halloween party where we had to send in food. Because of having a new baby and being in a fog, I had missed signing up for cups and plates, which is all I ever sign up for for class parties. This is something anyone who knows me should understand: I will fight you to get the cups and plates spot on the signup sheet. And I didn’t get it that time and I had to bring fruit. It was sad.</p><p><strong>Amy</strong></p><p>Our daycare doesn’t celebrate holidays. It’s kind of a blessing.</p><p><strong>Virginia</strong></p><p>I mean, it really is. That’s something to be very grateful for. </p><p>All right, well that is some advice about candy from people who love candy and are less excited about the work related to children’s holidays. You’re welcome. <strong>As always, if you have questions, you can post them in the comments or email us or find us on Instagram with your questions for future episodes.</strong> I’m <a href="https://instagram.com/v_solesmith" target="_blank">@v_solesmith</a> and Amy is <a href="https://www.instagram.com/yummytoddlerfood" target="_blank">@yummytoddlerfood</a>. </p><p>Thank you so much for listening to this episode of Burnt Toast! If you liked this and you aren’t yet a subscriber, please subscribe! It is the best way to support Burnt Toast. </p><p>If you are a subscriber, thank you so much! Please consider sharing this on social media or forwarding it to a friend. </p><p><em>The Burnt Toast logo is by </em><em><a href="http://www.deannalowedesign.com/" target="_blank">Deanna Lowe</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs </em><em><a href="https://instagram.com/selltradeplus" target="_blank">@SellTradePlus</a></em><em>, an Instagram account where you can buy & sell plus size clothing.</em></p><p><em>Thanks for listening! Talk to you soon!</em></p><p><br /><br />Thank you for subscribing. <a href="https://virginiasolesmith.substack.com/p/halloween/comments?utm_medium=podcast&utm_campaign=CTA_5" target="_blank">Leave a comment</a> or <a href="https://virginiasolesmith.substack.com/p/halloween?utm_source=substack&utm_medium=podcast&utm_content=share&action=share&token=eyJ1c2VyX2lkIjoxNDUxODkyNTUsInBvc3RfaWQiOjQyMjU3OTMyLCJpYXQiOjE3NTkxODI5NTUsImV4cCI6MTc2MTc3NDk1NSwiaXNzIjoicHViLTc1NjciLCJzdWIiOiJwb3N0LXJlYWN0aW9uIn0._igyvVNCNCKQjMpGTh5ZTjiUhjVwwqlbgMg1jdANdTY&utm_campaign=CTA_5" target="_blank">share this episode</a>.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 21 Oct 2021 15:39:13 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Hello and welcome to another audio version of Burnt Toast!</strong></p><p>Today is a very exciting crossover episode with my best friend <a href="http://amypalanjian.com/" target="_blank">Amy Palanjian</a>, who is the creator of <a href="https://www.yummytoddlerfood.com/" target="_blank">Yummy Toddler Food</a>; parts of this conversation will also run next week on <a href="https://www.yummytoddlerfood.com/yummy-toddler-food-newsletter-signup/" target="_blank">Amy’s newsletter</a>. Longtime listeners will remember Amy from our podcast <a href="https://podcasts.apple.com/us/podcast/comfort-food/id1418097194" target="_blank">Comfort Food</a> (RIP) and from her previous Burnt Toast. </p><p><strong>And! Just a reminder that guest episodes of the audio newsletter are now free for all listeners!</strong> That means you can go back and listen to <a href="https://patreon.com/posts/140045179" target="_blank">Rachel Millner</a>, <a href="https://patreon.com/posts/140045180" target="_blank">Gwen Kostal</a>, <a href="https://patreon.com/posts/140045182" target="_blank">Alyson Gerber</a>, the founders of the <a href="https://patreon.com/posts/140045184" target="_blank">National Plus Guide</a>, <a href="https://patreon.com/posts/140045186" target="_blank">Tyler Feder</a>, <a href="https://patreon.com/posts/140045187" target="_blank">Christy Harrison</a>, <a href="https://patreon.com/posts/140045190" target="_blank">Anna Sweeney,</a> <a href="https://patreon.com/posts/140045192" target="_blank">Marquisele Mercedes</a>, and <a href="https://patreon.com/posts/140045193" target="_blank">Aubrey Gordon</a>, all for free.</p><p>I’m able to make this content accessible with the help of paid subscribers. <strong>If you’d like to support what I’m doing, </strong><strong><a href="https://patreon.com/virginiasolesmith/join" target="_blank">click here</a></strong><strong> and </strong><strong><a href="https://patreon.com/virginiasolesmith/about" target="_blank">get cool perks</a></strong><strong>.</strong></p><p></p><p><strong>Virginia</strong></p><p>I’m so happy we’re together again! I mean, we’re sort of always spiritually together.</p><p><strong>Amy</strong></p><p>It’s funny, someone the other day someone was like, “When is the podcast coming back?” and I was like, “What are you talking about? Virginia and I talk all the time.”</p><p><strong>Virginia</strong></p><p>We do miss doing the podcast. It stopped making sense for a variety of reasons related to childcare. Also, it’s very expensive to run a podcast that doesn’t make money. It wasn’t our best business decision, but we both loved doing it. Now Amy can join us on Burnt Toast and we can still have some of that magic.</p><p>So this crossover episode was Amy’s idea because we are both getting questions about Halloween candy—something that causes stress for parents every year. We do have an old <a href="https://podcasts.apple.com/us/podcast/how-to-stop-freaking-out-about-halloween-candy-rebroadcast/id1418097194?i=1000455476168" target="_blank">Comfort Food podcast episode</a> I will link, for people who want even more on this.</p><p><strong>Amy</strong></p><p>I would like everyone to know that I actually found a bag of our Halloween candy from last year as I was looking for some candy to photograph. Apparently, lollipops are not super popular in my house!</p><p><strong>Virginia</strong></p><p>Meanwhile, the other day, Violet said, “We haven’t had lollipops in a <em>very</em> long time,” as if I had greatly wronged her. I said, “Okay, tell Daddy to put them on the grocery list.” But I was thinking the same thing, that the last time I bought lollipops, we had a box sitting in the pantry for months. They pick out the three red ones and then they don’t want the rest of the bag. Do people like other colors of lollipop? There’s a very strong red bias when it comes to lollipops. And popsicles, too.</p><p><strong>Amy</strong></p><p>True. It’s logical. They taste better.</p><p><strong>Virginia</strong></p><p>Who likes a yellow lollipop? Anyway, we’re not here to shame your lollipop preferences. Everyone knows Amy and I strongly believe that there are no bad foods—though possibly there are some bad lollipops. </p><p>The question that comes up over and over is parents wanting to know how to limit or regulate candy consumption for sugar obsessed kids on Halloween. We got several versions of this question: <strong>What are the best low sugar options for toddlers? How do I prevent the sugar tantrums?</strong> </p><p>Guys, sugar is not heroin. It's okay. <a href="https://www.nytimes.com/2020/04/17/parenting/halloween-candy-rules.html" target="_blank">Take a deep breath</a>.</p><p><strong>Amy</strong></p><p><strong>There’s also the question, “What’s the best time to eat candy?”</strong> As if eating candy at 2pm might be somehow better. We put all this pressure on the food. We forget that Halloween is super exciting! It only happens once a year and you’re wearing a costume and you get to run down the street ringing doorbells! It’s novel for kids. If you took the candy out of the equation, they still might have a tantrum just because it’s new and their routine is upset. We want to control what we can, so we immediately go to the candy. It’s sort of an easy scapegoat, but it makes us forget the bigger picture.</p><p><strong>Virginia</strong></p><p>It’s the birthday phenomenon! People think the cupcakes at the birthday party make kids crazy. But no, it’s the fact that the birthday party was at a trampoline place for two hours! They are overstimulated from being around screaming children bouncing on things. Lots of research has debunked the sugar high phenomenon. I will <a href="https://www.nytimes.com/2020/03/17/parenting/sugar-high-kids.html" target="_blank">link to things</a> that <a href="https://virginiasolesmith.substack.com/p/when-is-it-restriction-and-when-is" target="_blank">I have written</a> for anyone still saying, “But wait, really? I think it makes me kid super hyper.” It doesn’t. It’s circumstantial. </p><p><strong>Step one is recognizing that candy is going to be a big part of Halloween.</strong> Candy is, along with the costumes, the entire point of the day. <strong>The more you can relax and lean into the joy of that, instead of trying to limit, the less stressed you’re going to be.</strong> Trying to control sugar is going to end up with you in a power struggle with your kid about what this day can be for them. That’s not a fun way to experience a holiday!</p><p><strong>Amy</strong></p><p>Yeah, it would be like trying to limit the amount of presents that your kids get on Christmas. I guess you could ignore the candy part of Halloween if you just didn’t leave your house. But this is a temporary situation. </p><p><strong>Whatever happens on this day is not an indicator of the health or well-being or emotional state of your child for the rest of their life.</strong> It can sometimes feel like we’re bad parents for giving our kids these foods that are culturally shamed, especially with the emphasis on no added sugars for kids under two. There is a lot of pressure.</p><p><strong>Virginia</strong></p><p>Yes, especially for parents who have a lot of fears around processed foods! Candy is the ultimate processed food. This is one day of the year when a lot of foods that you may not normally buy are suddenly on your child’s radar. It’s important to keep in mind that kids may seem especially fixated or obsessed with these foods because this is the first time they’re experiencing a Mars Bar or a Butterfinger. One way to think about lessening the obsession on Halloween is to be a little more relaxed throughout the year. <strong>If it’s more normal for your child to encounter a Snickers, then they might not need to eat 100 in one sitting.</strong> If you have candy around, kids will become more discerning. They will be quicker to say, “I don’t need to take a bite out of every single piece because I already know which ones I like and don’t like. I can I can focus and enjoy my favorites.”</p><p>It’s so sad and confusing that this should be a joyful day and instead kids are having to navigate these complicated feelings about wanting things that a parent doesn’t want them to have. We’re layering this whole emotional experience about food being something you have to feel really complicated about.</p><p><strong>Amy</strong></p><p>“<strong>We went out as a family! We had so much fun! I got this bag of stuff with my parents and now they’re taking it away from me. And I don’t quite understand why.”</strong></p><p><strong>Virginia</strong></p><p>So, I think we’ve established why being really controlling around Halloween candy is not the way to go. </p><p>Let’s talk a little bit about what we each do and what our approaches are to managing this. We can also touch on the ever-controversial Switch Witch. </p><p><strong>Amy</strong></p><p>Up until 2020, we had always gone trick or treating in the dorms at the college where my husband works. We would go through the dorm, which was full of kids giving out candy. They dress up and decorate the hallways and it was really fun. </p><p>Then, we bring all of our candy home and we sort through anything that is too crunchy, like a round hard candy, or anything that’s too chewy for the younger kids, and put it off to the side. We talk about safety. I’m not trying to do it on the sly. I’m very open about it. I’ll say, “We're just gonna put this over here and maybe one of us parents will eat it.” Then we talk about the candies my kids haven’t seen. I tell them the names, we talk about what they taste like, we do a taste test. The kids try a bunch of stuff! They spit a lot of stuff out that they don’t want. In that process, if there’s a thing that they don’t like, they'll just push all those off to the side. If they know they don’t like the thing, they don’t want it in their bowl. We usually have water or milk and we sit at the table and we do it together. It’s a later night than usual. They eat a lot of candy. I try to eat all of this Snickers. It’s fun! </p><p><strong>I didn’t do this when my oldest was little, because I was intensely fearful of sugar</strong>. As I learned more, I understood that my fear was not helping. So, I embrace it. Each kid then has a bowl with whatever candy is left. After that first night and we put it in the pantry. We don’t hide it or take it away. And then we let them pick out a few pieces every day and they can decide if they want it with breakfast or with dinner, but I do try to have the kids all have it at the same time so that there’s not fighting.</p><p><strong>Virginia</strong></p><p>Oh, that’s smart.</p><p><strong>Amy</strong></p><p>Yeah, like they might say, “She’s having her thing and it’s not fair!” So we try to line them up so that they’re happening at the same time. Then if we do go trick or treating on actual Halloween we do the whole thing again.</p><p><strong>Virginia</strong></p><p>We take a very similar approach, maybe with a little less reverence than your tasting process. On Halloween night we dump all the candy out of the coffee table and say, “Go nuts! Have as much as you want!”Candy is not an off limits food in our house, so the kids already know things they really love. They throw out the ones they don’t like. Then it goes into a bowl in our pantry. </p><p>The kids do try some new candies, too. <strong>Keep in mind, </strong><strong><a href="https://virginiasolesmith.substack.com/p/on-sugar-fixes-and-fixer-upper" target="_blank">for picky eaters, trying a new candy is still trying a new food</a></strong><strong>.</strong> Candies have weird textures and flavors, so it can be a great thing if your cautious eater is willing to try some strange looking candy. </p><p>The advice that gets circulated a lot is to do a free-for-all on Halloween. <strong>We do a free-for-all on the second day, as well.</strong> Amy doesn’t need to do that because she’s got the double trick-or-treating thing, so there is going to be another opportunity. But I do think for a lot of kids just the one night is not enough. </p><p>Once we’re getting back into our routine, I’ll say, “When do you want to have your candy?” Other traditional advice is to limit candy thereafter to one piece a day which feels like not enough to me. I feel sad with only one mini Snickers! So we do two or three pieces. I don’t get hung up on the number because you’re very quickly going to find yourself doing a lot of weird negotiations. Why make yourself crazy? </p><p>I’ve also found, as my oldest daughter gets older—she’s eight now—she manages the candy very effortlessly. We are transitioning to her having more authority over her food experience. She manages the candy easily on her own because we’ve always done it this way. I notice there are a few days where she wants some candy with breakfast, lunch and dinner. Then she’s lost interest by the end of the week. </p><p>With a younger kid, where you’re opening wrappers and you’re the delivery vehicle, I think it makes sense to pick a time for candy. </p><p><strong>Don't get too hung up on your role for managing the candy. Instead, ask yourself, did I give them enough access, and enough time to really enjoy this experience?</strong> If you’ve done that, they will gradually lose interest in the candy stash over the next couple of weeks. They won’t be fixated on it because they don’t have a scarcity mindset about it.</p><p><strong>Amy</strong></p><p><strong>If you’re noticing that your your kid is throwing tantrums when you say, “Just one piece,” the counterintuitive answer is to relax the rules</strong>. Your kid is responding to those rules in a way that is showing you that they don’t feel like they have access to that food. That can be a hard thing for parents to do, especially with little kids, because it often feels like we’re giving in or that it’s a slippery slope and now they're only going to eat candy. My two-year-old will have the candy with dinner, and he’ll eat some of the dinner and he’ll eat some of his candy. He’ll go back and forth. <strong>Candy is a food that we sometimes have more of at this particular time of the year.</strong></p><p><strong>Virginia</strong></p><p>Some kids are going to be the kids who are want to savor every little piece and they’re going to make it last till March and that’s totally fine.</p><p><strong>Amy</strong></p><p><strong>The goal of this is not to have kids who lose interest! The goal is to have kids who do not lose their minds over candy.</strong></p><p><strong>Virginia</strong></p><p>Right, kids who can enjoy and revel in Halloween and enjoy candy. It’s part of their life, not an obsession or something to feel anxious about. </p><p><strong>Are there any treats you wouldn’t let your kid eat?</strong></p><p><strong>Amy</strong></p><p>Anything they’re allergic to. Anything that would be too hard for a younger kiddo to chew. That’s it.</p><p><strong>Virginia</strong></p><p>This isn’t something you get trick-or-treating, but maybe something like fancy chocolates with coffee in them. I might be concerned about the caffeine. Even then, it's one tiny chocolate. I’d probably say, “Let’s have a bite and see what happens tonight.” There’s definitely no good that can come from saying, “We let you have <em>this</em> kind of candy, but not <em>that</em> kind of candy” or “Nothing with artificial dyes!” </p><p><strong>Amy</strong></p><p>Yeah, someone asked, “Where can I buy honey sticks?” I was like, “Please don’t give out honey sticks.”</p><p><strong>Virginia</strong></p><p>Don’t be that house giving out honey sticks. I mean, if your kid loves them, great.</p><p><strong>Amy</strong></p><p><strong>There was a question about what to do when little kids want what the older kids have?</strong> I have a two-year-old and a nine-year-old. Having them eat the things at the same time, even if the things are different, can be helpful. Then the younger kid is not feeling left out. Make sure that whatever the younger kid has feels very fun to them. <strong>This issue of who has what and is it fair and is it the same is currently the biggest source of me wanting to run for the hills.</strong> “Hers is bigger,” or “She has more milk” or “She has a blue cup.” There may not be a magic solution to this, depending on your children. If this is my house, I am sure that this is going to be an issue. Even if it’s just like, “She has the red lollipop, but I got stuck with the green one.” </p><p><strong>Virginia</strong></p><p>Yeah, the lengths I go to ensure parity in lunch components! The other day, I cut a sandwich perfectly in half. And one child immediately said, “She has the better half!” And I was like, I give up. It’s literally the same.</p><p>I'm wondering with this question if there’s an element of trying to limit the toddlers’ candy exposure. Unless it’s a choking hazard—which of course with ages three and under you do have to be careful about certain candies—let them have what the older kids are having. There is no reason they can’t enjoy the same stuff.</p><p><strong>“What age is appropriate to offer candy for the first time?”</strong></p><p>I forgot how fraught that feeling is when you have a one-year-old and you’re like, “Do we do it?” Especially if it’s your first child. This is definitely a question that goes out the window when you have multiple kids. If it’s your first child, and Halloween will be happening around them, like at daycare, do you bring them into the fold on the candy? Or do you wait and why? </p><p><strong>Amy</strong></p><p>If you’re going to encounter it in the course of whatever you’re doing, then yes. If you’re not, like if your kid doesn’t go to daycare and you’re not going to go trick-or-treating and trick-or-treaters come to your house after the baby goes to bed, I wouldn’t stress about it. I don’t think you need to make a big deal about introducing chocolate. You will encounter it in the normal course of life. <strong>If the urge is to keep them away from this thing because it makes me wildly uncomfortable or because I’m scared that they won’t eat any other food, I just would maybe sit with that a little bit and think about whether it’s true.</strong> </p><p>I think we waited until my oldest was two. She had a really early bedtime when she was one so we just skipped it. We didn’t go to any Halloween parties. But I think it’s a personal choice.</p><p><strong>Virginia</strong></p><p>My older daughter was not an oral eater when she was one, so I probably would have done backflips if she had wanted to eat candy. That was not where we were in her feeding disorder. So I didn’t have to navigate this in quite the same way as most parents. </p><p>If you have a favorite Halloween candy and it would give you joy to share that with your child, do not feel bad about introducing your young toddler to that candy. <strong>Let’s be honest, Halloween for one- and two-year-olds is for the parents anyway.</strong> Kids don’t really care. You’re <a href="https://virginiasolesmith.substack.com/p/halloween-in-girl-world" target="_blank">dressing them up in a cute costume</a> for your own amusement or because Grandma wants to see them in the costume. It could be fun for you to say, let’s try this favorite candy and have that as part of enjoying Halloween. </p><p>If you’re like me and actually don’t enjoy Halloween, it’s fine to just not deal with it. However, I agree with Amy that if it’s about insulating kids from sugar, let’s sit with that. </p><p><strong>“If my two-and-a-half-year-old doesn’t really get it, can I just disappear some of his candy? It seems simpler.”</strong></p><p><strong>Amy</strong></p><p>Seems simpler to you! But what happens when a kid asks where his candy is?</p><p><strong>Virignia</strong></p><p>It is true that they have short memories at that age. They might not remember at two?</p><p><strong>Amy</strong></p><p>My two-and-a-half-year-old would for sure remember. I would be worried that the child would just wind up so much more confused and maybe have their feelings hurt because you took something.  <strong>Virginia</strong></p><p>It sounds like this person is saying, “Can we just enjoy it on Halloween and then it’s gone the next morning?” I would be careful with that. And this is probably where we should talk about the Switch Witch. This is the idea that you let the kids have candy on Halloween night. The next day, you have them turn in all the candy in exchange for a toy. It’s a thing that dentists started. I personally hate it. Some people say the kids get to savor the candy and just give away the stuff they don’t like. But I also don’t like it because now I have to come up with a toy. Halloween is already so freakin’ hard! Why are you giving me more to do? So, I’m pretty anti-Switch Witch, but you’ve been a little more open to it.</p><p><strong>Amy</strong></p><p>Yeah, we’ve done it the kids have a bunch of stuff that they don’t want. </p><p><strong>Virginia</strong></p><p>But isn’t that just what a garbage can is for? </p><p><strong>Amy</strong></p><p>I know! You can bring your unwanted candy to the dentist and they’ll send it to soldiers. Like, that's not nice! Send them the good stuff! </p><p>I have <a href="https://www.yummytoddlerfood.com/switch-witch/" target="_blank">written about the switch witch</a>. I do think that it is a convenient way to get candy out of your house if you don’t want candy in your house. But, the reason that people primarily do it is because they don’t want their kids eating sugar. There is a way to do it that is helping the kids identify what they like and don't like, but then again, you’re having to go buy a thing when the kids already got all of this stuff. It is an extra thing to do and it’s not necessary. The real Switch Witch involves buying a doll, and there’s a book. It’s like Elf on the Shelf! I’m not spending $40 on that.</p><p><strong>Virginia</strong></p><p>People can send me all the hate mail they want, Elf on the Shelf does not come to our house and never will. Absolutely not. I do not have time in my life for that. If one of these becomes a fun Halloween tradition for your family, if you love doing Switch Witch and you’re not doing it to ban sugar, then great. But it is not necessary to have a good Halloween. </p><p><strong>“Is organic candy any better?”</strong></p><p><strong>Amy</strong></p><p>No. It’s still made of the same stuff. </p><p><strong>Virginia</strong></p><p>And it’s fine.</p><p><strong>Amy</strong></p><p>But it’s more expensive.</p><p><strong>Virginia</strong></p><p>If you like to spend more money on things because of a word on their wrapper, then it is better for you. Yes.</p><p><strong>Amy</strong></p><p>An organic lollipop has the same base ingredients as a regular lollipop, but it will cost you more.</p><p><strong>Virginia</strong></p><p>And I refuse to believe that sustainable agriculture hinges on lollipop manufacturing. I don’t know that you will be making enough of a difference for the planet to justify the added cost or the sort of limitations you’re putting on your kid by telling them they can only have organic candy.</p><p><strong>Amy</strong></p><p>Because then they would not be able to eat anything that you get out in the world.</p><p><strong>Virginia</strong></p><p>That does not seem like a great plan. </p><p><strong>“How do I limit my consumption as a parent?”</strong> </p><p>This is what is underpinning all the other questions. Parents are afraid of sugar and they’re afraid of their relationship with sugar.</p><p><strong>Amy</strong></p><p>Can I tell you a story that makes me so happy? This was a huge deal. A couple of weeks ago, I was in the grocery store walking by the giant bags of candy. And I was like, “You know what, I really want some peanut M&M’s.” But I had never bought peanut M&M’s in that big of bag before! And I was like, “I’m gonna do it!” I was very excited. I put them in the fridge because I only like them cold. Every day, I would have some whenever I wanted them. I was headed toward the end of the bag and then there were a couple days where I didn’t eat them. It was fascinating because I love peanut M&M’s, yet I didn’t want them! I have gotten to that point with a lot of foods. We have chocolate and all sorts of stuff in our house and I don’t really care about any of it. I just had never bought a big bag of M&M’s for no reason. It was a good exercise. <strong>If you are feeling nervous about a certain type of thing, just buy some. Let yourself have some if you’re at a place where that feels safe. I know that for some</strong> people, it might just be too much anxiety. But it was really helpful. And to that end, I started buying potato chips every week. And sometimes we eat them and sometimes we don’t. </p><p><strong>It can really remind you that all of these things that we say about feeding kids—that there are no good or bad foods, that we can eat a variety—it applies to us, too.</strong> We can really put that into practice and then also be modeling that we can eat all of these foods and that it’s actually not a big deal. </p><p>And also, if you’re going to eat peanut M&M’s, they must be cold.</p><p><strong>Virginia</strong></p><p>That’s the real takeaway for this episode.</p><p><strong>Amy</strong></p><p>All I want my kids to know is, “Don’t eat peanut M&M’s unless they’re cold because it’s a waste.”</p><p><strong>Virginia</strong></p><p>They don’t taste as good, it’s true! We have a bag of mixed candy in our pantry and I got a packet of peanut M&M’s and they taste almost stale if they’re not cold. It’s a completely different experience. Now I’m going to go put them in the fridge so I can enjoy them more. </p><p>I think the answer to this question is that you don’t need to limit your consumption of candy as a parent. <strong>This is another sneaky way diet culture shows up at Halloween.</strong> There’s a lot of TikTok videos of moms sneaking in to steal their kids candy and eating it furtively. I’m sorry, but no. Just enjoy eating candy and eat it in front of your children. And on your own later, because children are a lot and you want to be away from them, of course. But be a part of celebrating candy with your kids.<strong> Buy the candy you really like and have it!</strong> I will be buying a large bag of mini Snickers because sometimes trick-or-treaters don’t get enough mini Snickers. Some houses are not giving out the good candy. Make sure you’re going to have your favorite Halloween candy on hand to enjoy so that you’re not dueling your kids for the candy they want to eat. </p><p><strong>Amy</strong></p><p>I remember seeing one of those videos last year and I was just like, “Why are you in the closet?”</p><p><strong>Virginia</strong></p><p>She’s in the closet because she doesn’t feel like she can publicly eat candy without apologizing for it.</p><p><strong>Amy</strong></p><p>I mean, I understand why she’s in the closet, but like, just get out of the closet.</p><p><strong>Virginia</strong></p><p><strong>Stop feeling like you have to eat candy in secret. Don’t apologize for eating candy. Eat candy in public.</strong> </p><p>Also, with those videos, you’re secretly eating candy, and then putting it on TikTok, so.</p><p><strong>Amy</strong></p><p>I want the world to know that I secretly eat candy.</p><p><strong>Virginia</strong></p><p>I want the world to know that I only candy in this sneaky way. That is not the relationship with candy you want to model for your kids! It’s not good for you. It’s not good for them. </p><p>The moral of today's episode is put your peanut M&M’s in the fridge and buy the extra large bag of mini Snickers so you don't have a sad Halloween where there’s not enough mini Snickers. </p><p>Any other final Halloween candy thoughts that we haven’t covered?</p><p><strong>Amy</strong></p><p>One thing I realized when we were asking for questions on Instagram is that apparently there are a lot of Halloween parties at schools, which I just have never experienced. There were a lot of angst about what to bring to the Halloween party. </p><p><strong>Virginia</strong></p><p>We used to have food, but with COVID we’re not doing food at kids’ Halloween parties. Our school does do wear your costumes to school. They have a little parade around the school, but we don’t have to send food. I shouldn’t say I like anything about COVID, but I like not having to send food to school.</p><p><strong>Amy</strong></p><p>One year you made pumpkin clementines!</p><p><strong>Virginia</strong></p><p>I did because I was on maternity leave and I was really bored. And that was for a preschool Halloween party where we had to send in food. Because of having a new baby and being in a fog, I had missed signing up for cups and plates, which is all I ever sign up for for class parties. This is something anyone who knows me should understand: I will fight you to get the cups and plates spot on the signup sheet. And I didn’t get it that time and I had to bring fruit. It was sad.</p><p><strong>Amy</strong></p><p>Our daycare doesn’t celebrate holidays. It’s kind of a blessing.</p><p><strong>Virginia</strong></p><p>I mean, it really is. That’s something to be very grateful for. </p><p>All right, well that is some advice about candy from people who love candy and are less excited about the work related to children’s holidays. You’re welcome. <strong>As always, if you have questions, you can post them in the comments or email us or find us on Instagram with your questions for future episodes.</strong> I’m <a href="https://instagram.com/v_solesmith" target="_blank">@v_solesmith</a> and Amy is <a href="https://www.instagram.com/yummytoddlerfood" target="_blank">@yummytoddlerfood</a>. </p><p>Thank you so much for listening to this episode of Burnt Toast! If you liked this and you aren’t yet a subscriber, please subscribe! It is the best way to support Burnt Toast. </p><p>If you are a subscriber, thank you so much! Please consider sharing this on social media or forwarding it to a friend. </p><p><em>The Burnt Toast logo is by </em><em><a href="http://www.deannalowedesign.com/" target="_blank">Deanna Lowe</a></em><em>.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs </em><em><a href="https://instagram.com/selltradeplus" target="_blank">@SellTradePlus</a></em><em>, an Instagram account where you can buy & sell plus size clothing.</em></p><p><em>Thanks for listening! Talk to you soon!</em></p><p><br /><br />Thank you for subscribing. <a href="https://virginiasolesmith.substack.com/p/halloween/comments?utm_medium=podcast&utm_campaign=CTA_5" target="_blank">Leave a comment</a> or <a href="https://virginiasolesmith.substack.com/p/halloween?utm_source=substack&utm_medium=podcast&utm_content=share&action=share&token=eyJ1c2VyX2lkIjoxNDUxODkyNTUsInBvc3RfaWQiOjQyMjU3OTMyLCJpYXQiOjE3NTkxODI5NTUsImV4cCI6MTc2MTc3NDk1NSwiaXNzIjoicHViLTc1NjciLCJzdWIiOiJwb3N0LXJlYWN0aW9uIn0._igyvVNCNCKQjMpGTh5ZTjiUhjVwwqlbgMg1jdANdTY&utm_campaign=CTA_5" target="_blank">share this episode</a>.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>&quot;Can I Make My Kid&apos;s Candy Disappear?&quot; with Amy Palanjian of Yummy Toddler Food</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:40:28</itunes:duration>
      <itunes:summary>Hello and welcome to another audio version of Burnt Toast!Today is a very exciting crossover episode with my best friend Amy Palanjian, who is the creator of Yummy Toddler Food; parts of this conversation will also run next week on Amy’s newsletter. Longtime listeners will remember Amy from our podcast Comfort Food (RIP) and from her previous Burnt Toast. And! Just a reminder that guest episodes of the audio newsletter are now free for all listeners! That means you can go back and listen to Rachel Millner, Gwen Kostal, Alyson Gerber, the founders of the National Plus Guide, Tyler Feder, Christy Harrison, Anna Sweeney, Marquisele Mercedes, and Aubrey Gordon, all for free.I’m able to make this content accessible with the help of paid subscribers. If you’d like to support what I’m doing, click here and get cool perks.VirginiaI’m so happy we’re together again! I mean, we’re sort of always spiritually together.AmyIt’s funny, someone the other day someone was like, “When is the podcast coming back?” and I was like, “What are you talking about? Virginia and I talk all the time.”VirginiaWe do miss doing the podcast. It stopped making sense for a variety of reasons related to childcare. Also, it’s very expensive to run a podcast that doesn’t make money. It wasn’t our best business decision, but we both loved doing it. Now Amy can join us on Burnt Toast and we can still have some of that magic.So this crossover episode was Amy’s idea because we are both getting questions about Halloween candy—something that causes stress for parents every year. We do have an old Comfort Food podcast episode I will link, for people who want even more on this.AmyI would like everyone to know that I actually found a bag of our Halloween candy from last year as I was looking for some candy to photograph. Apparently, lollipops are not super popular in my house!VirginiaMeanwhile, the other day, Violet said, “We haven’t had lollipops in a very long time,” as if I had greatly wronged her. I said, “Okay, tell Daddy to put them on the grocery list.” But I was thinking the same thing, that the last time I bought lollipops, we had a box sitting in the pantry for months. They pick out the three red ones and then they don’t want the rest of the bag. Do people like other colors of lollipop? There’s a very strong red bias when it comes to lollipops. And popsicles, too.AmyTrue. It’s logical. They taste better.VirginiaWho likes a yellow lollipop? Anyway, we’re not here to shame your lollipop preferences. Everyone knows Amy and I strongly believe that there are no bad foods—though possibly there are some bad lollipops. The question that comes up over and over is parents wanting to know how to limit or regulate candy consumption for sugar obsessed kids on Halloween. We got several versions of this question: What are the best low sugar options for toddlers? How do I prevent the sugar tantrums? Guys, sugar is not heroin. It&apos;s okay. Take a deep breath.AmyThere’s also the question, “What’s the best time to eat candy?” As if eating candy at 2pm might be somehow better. We put all this pressure on the food. We forget that Halloween is super exciting! It only happens once a year and you’re wearing a costume and you get to run down the street ringing doorbells! It’s novel for kids. If you took the candy out of the equation, they still might have a tantrum just because it’s new and their routine is upset. We want to control what we can, so we immediately go to the candy. It’s sort of an easy scapegoat, but it makes us forget the bigger picture.VirginiaIt’s the birthday phenomenon! People think the cupcakes at the birthday party make kids crazy. But no, it’s the fact that the birthday party was at a trampoline place for two hours! They are overstimulated from being around screaming children bouncing on things. Lots of research has debunked the sugar high phenomenon. I will link to things that I have written for anyone still saying, “But wait, really? I think it makes me kid super hyper.” It doesn’t. It’s circumstantial. Step one is recognizing that candy is going to be a big part of Halloween. Candy is, along with the costumes, the entire point of the day. The more you can relax and lean into the joy of that, instead of trying to limit, the less stressed you’re going to be. Trying to control sugar is going to end up with you in a power struggle with your kid about what this day can be for them. That’s not a fun way to experience a holiday!AmyYeah, it would be like trying to limit the amount of presents that your kids get on Christmas. I guess you could ignore the candy part of Halloween if you just didn’t leave your house. But this is a temporary situation. Whatever happens on this day is not an indicator of the health or well-being or emotional state of your child for the rest of their life. It can sometimes feel like we’re bad parents for giving our kids these foods that are culturally shamed, especially with the emphasis on no added sugars for kids under two. There is a lot of pressure.VirginiaYes, especially for parents who have a lot of fears around processed foods! Candy is the ultimate processed food. This is one day of the year when a lot of foods that you may not normally buy are suddenly on your child’s radar. It’s important to keep in mind that kids may seem especially fixated or obsessed with these foods because this is the first time they’re experiencing a Mars Bar or a Butterfinger. One way to think about lessening the obsession on Halloween is to be a little more relaxed throughout the year. If it’s more normal for your child to encounter a Snickers, then they might not need to eat 100 in one sitting. If you have candy around, kids will become more discerning. They will be quicker to say, “I don’t need to take a bite out of every single piece because I already know which ones I like and don’t like. I can I can focus and enjoy my favorites.”It’s so sad and confusing that this should be a joyful day and instead kids are having to navigate these complicated feelings about wanting things that a parent doesn’t want them to have. We’re layering this whole emotional experience about food being something you have to feel really complicated about.Amy“We went out as a family! We had so much fun! I got this bag of stuff with my parents and now they’re taking it away from me. And I don’t quite understand why.”VirginiaSo, I think we’ve established why being really controlling around Halloween candy is not the way to go. Let’s talk a little bit about what we each do and what our approaches are to managing this. We can also touch on the ever-controversial Switch Witch. AmyUp until 2020, we had always gone trick or treating in the dorms at the college where my husband works. We would go through the dorm, which was full of kids giving out candy. They dress up and decorate the hallways and it was really fun. Then, we bring all of our candy home and we sort through anything that is too crunchy, like a round hard candy, or anything that’s too chewy for the younger kids, and put it off to the side. We talk about safety. I’m not trying to do it on the sly. I’m very open about it. I’ll say, “We&apos;re just gonna put this over here and maybe one of us parents will eat it.” Then we talk about the candies my kids haven’t seen. I tell them the names, we talk about what they taste like, we do a taste test. The kids try a bunch of stuff! They spit a lot of stuff out that they don’t want. In that process, if there’s a thing that they don’t like, they&apos;ll just push all those off to the side. If they know they don’t like the thing, they don’t want it in their bowl. We usually have water or milk and we sit at the table and we do it together. It’s a later night than usual. They eat a lot of candy. I try to eat all of this Snickers. It’s fun! I didn’t do this when my oldest was little, because I was intensely fearful of sugar. As I learned more, I understood that my fear was not helping. So, I embrace it. Each kid then has a bowl with whatever candy is left. After that first night and we put it in the pantry. We don’t hide it or take it away. And then we let them pick out a few pieces every day and they can decide if they want it with breakfast or with dinner, but I do try to have the kids all have it at the same time so that there’s not fighting.VirginiaOh, that’s smart.AmyYeah, like they might say, “She’s having her thing and it’s not fair!” So we try to line them up so that they’re happening at the same time. Then if we do go trick or treating on actual Halloween we do the whole thing again.VirginiaWe take a very similar approach, maybe with a little less reverence than your tasting process. On Halloween night we dump all the candy out of the coffee table and say, “Go nuts! Have as much as you want!”Candy is not an off limits food in our house, so the kids already know things they really love. They throw out the ones they don’t like. Then it goes into a bowl in our pantry. The kids do try some new candies, too. Keep in mind, for picky eaters, trying a new candy is still trying a new food. Candies have weird textures and flavors, so it can be a great thing if your cautious eater is willing to try some strange looking candy. The advice that gets circulated a lot is to do a free-for-all on Halloween. We do a free-for-all on the second day, as well. Amy doesn’t need to do that because she’s got the double trick-or-treating thing, so there is going to be another opportunity. But I do think for a lot of kids just the one night is not enough. Once we’re getting back into our routine, I’ll say, “When do you want to have your candy?” Other traditional advice is to limit candy thereafter to one piece a day which feels like not enough to me. I feel sad with only one mini Snickers! So we do two or three pieces. I don’t get hung up on the number because you’re very quickly going to find yourself doing a lot of weird negotiations. Why make yourself crazy? I’ve also found, as my oldest daughter gets older—she’s eight now—she manages the candy very effortlessly. We are transitioning to her having more authority over her food experience. She manages the candy easily on her own because we’ve always done it this way. I notice there are a few days where she wants some candy with breakfast, lunch and dinner. Then she’s lost interest by the end of the week. With a younger kid, where you’re opening wrappers and you’re the delivery vehicle, I think it makes sense to pick a time for candy. Don&apos;t get too hung up on your role for managing the candy. Instead, ask yourself, did I give them enough access, and enough time to really enjoy this experience? If you’ve done that, they will gradually lose interest in the candy stash over the next couple of weeks. They won’t be fixated on it because they don’t have a scarcity mindset about it.AmyIf you’re noticing that your your kid is throwing tantrums when you say, “Just one piece,” the counterintuitive answer is to relax the rules. Your kid is responding to those rules in a way that is showing you that they don’t feel like they have access to that food. That can be a hard thing for parents to do, especially with little kids, because it often feels like we’re giving in or that it’s a slippery slope and now they&apos;re only going to eat candy. My two-year-old will have the candy with dinner, and he’ll eat some of the dinner and he’ll eat some of his candy. He’ll go back and forth. Candy is a food that we sometimes have more of at this particular time of the year.VirginiaSome kids are going to be the kids who are want to savor every little piece and they’re going to make it last till March and that’s totally fine.AmyThe goal of this is not to have kids who lose interest! The goal is to have kids who do not lose their minds over candy.VirginiaRight, kids who can enjoy and revel in Halloween and enjoy candy. It’s part of their life, not an obsession or something to feel anxious about. Are there any treats you wouldn’t let your kid eat?AmyAnything they’re allergic to. Anything that would be too hard for a younger kiddo to chew. That’s it.VirginiaThis isn’t something you get trick-or-treating, but maybe something like fancy chocolates with coffee in them. I might be concerned about the caffeine. Even then, it&apos;s one tiny chocolate. I’d probably say, “Let’s have a bite and see what happens tonight.” There’s definitely no good that can come from saying, “We let you have this kind of candy, but not that kind of candy” or “Nothing with artificial dyes!” AmyYeah, someone asked, “Where can I buy honey sticks?” I was like, “Please don’t give out honey sticks.”VirginiaDon’t be that house giving out honey sticks. I mean, if your kid loves them, great.AmyThere was a question about what to do when little kids want what the older kids have? I have a two-year-old and a nine-year-old. Having them eat the things at the same time, even if the things are different, can be helpful. Then the younger kid is not feeling left out. Make sure that whatever the younger kid has feels very fun to them. This issue of who has what and is it fair and is it the same is currently the biggest source of me wanting to run for the hills. “Hers is bigger,” or “She has more milk” or “She has a blue cup.” There may not be a magic solution to this, depending on your children. If this is my house, I am sure that this is going to be an issue. Even if it’s just like, “She has the red lollipop, but I got stuck with the green one.” VirginiaYeah, the lengths I go to ensure parity in lunch components! The other day, I cut a sandwich perfectly in half. And one child immediately said, “She has the better half!” And I was like, I give up. It’s literally the same.I&apos;m wondering with this question if there’s an element of trying to limit the toddlers’ candy exposure. Unless it’s a choking hazard—which of course with ages three and under you do have to be careful about certain candies—let them have what the older kids are having. There is no reason they can’t enjoy the same stuff.“What age is appropriate to offer candy for the first time?”I forgot how fraught that feeling is when you have a one-year-old and you’re like, “Do we do it?” Especially if it’s your first child. This is definitely a question that goes out the window when you have multiple kids. If it’s your first child, and Halloween will be happening around them, like at daycare, do you bring them into the fold on the candy? Or do you wait and why? AmyIf you’re going to encounter it in the course of whatever you’re doing, then yes. If you’re not, like if your kid doesn’t go to daycare and you’re not going to go trick-or-treating and trick-or-treaters come to your house after the baby goes to bed, I wouldn’t stress about it. I don’t think you need to make a big deal about introducing chocolate. You will encounter it in the normal course of life. If the urge is to keep them away from this thing because it makes me wildly uncomfortable or because I’m scared that they won’t eat any other food, I just would maybe sit with that a little bit and think about whether it’s true. I think we waited until my oldest was two. She had a really early bedtime when she was one so we just skipped it. We didn’t go to any Halloween parties. But I think it’s a personal choice.VirginiaMy older daughter was not an oral eater when she was one, so I probably would have done backflips if she had wanted to eat candy. That was not where we were in her feeding disorder. So I didn’t have to navigate this in quite the same way as most parents. If you have a favorite Halloween candy and it would give you joy to share that with your child, do not feel bad about introducing your young toddler to that candy. Let’s be honest, Halloween for one- and two-year-olds is for the parents anyway. Kids don’t really care. You’re dressing them up in a cute costume for your own amusement or because Grandma wants to see them in the costume. It could be fun for you to say, let’s try this favorite candy and have that as part of enjoying Halloween. If you’re like me and actually don’t enjoy Halloween, it’s fine to just not deal with it. However, I agree with Amy that if it’s about insulating kids from sugar, let’s sit with that. “If my two-and-a-half-year-old doesn’t really get it, can I just disappear some of his candy? It seems simpler.”AmySeems simpler to you! But what happens when a kid asks where his candy is?VirigniaIt is true that they have short memories at that age. They might not remember at two?AmyMy two-and-a-half-year-old would for sure remember. I would be worried that the child would just wind up so much more confused and maybe have their feelings hurt because you took something.  VirginiaIt sounds like this person is saying, “Can we just enjoy it on Halloween and then it’s gone the next morning?” I would be careful with that. And this is probably where we should talk about the Switch Witch. This is the idea that you let the kids have candy on Halloween night. The next day, you have them turn in all the candy in exchange for a toy. It’s a thing that dentists started. I personally hate it. Some people say the kids get to savor the candy and just give away the stuff they don’t like. But I also don’t like it because now I have to come up with a toy. Halloween is already so freakin’ hard! Why are you giving me more to do? So, I’m pretty anti-Switch Witch, but you’ve been a little more open to it.AmyYeah, we’ve done it the kids have a bunch of stuff that they don’t want. VirginiaBut isn’t that just what a garbage can is for? AmyI know! You can bring your unwanted candy to the dentist and they’ll send it to soldiers. Like, that&apos;s not nice! Send them the good stuff! I have written about the switch witch. I do think that it is a convenient way to get candy out of your house if you don’t want candy in your house. But, the reason that people primarily do it is because they don’t want their kids eating sugar. There is a way to do it that is helping the kids identify what they like and don&apos;t like, but then again, you’re having to go buy a thing when the kids already got all of this stuff. It is an extra thing to do and it’s not necessary. The real Switch Witch involves buying a doll, and there’s a book. It’s like Elf on the Shelf! I’m not spending $40 on that.VirginiaPeople can send me all the hate mail they want, Elf on the Shelf does not come to our house and never will. Absolutely not. I do not have time in my life for that. If one of these becomes a fun Halloween tradition for your family, if you love doing Switch Witch and you’re not doing it to ban sugar, then great. But it is not necessary to have a good Halloween. “Is organic candy any better?”AmyNo. It’s still made of the same stuff. VirginiaAnd it’s fine.AmyBut it’s more expensive.VirginiaIf you like to spend more money on things because of a word on their wrapper, then it is better for you. Yes.AmyAn organic lollipop has the same base ingredients as a regular lollipop, but it will cost you more.VirginiaAnd I refuse to believe that sustainable agriculture hinges on lollipop manufacturing. I don’t know that you will be making enough of a difference for the planet to justify the added cost or the sort of limitations you’re putting on your kid by telling them they can only have organic candy.AmyBecause then they would not be able to eat anything that you get out in the world.VirginiaThat does not seem like a great plan. “How do I limit my consumption as a parent?” This is what is underpinning all the other questions. Parents are afraid of sugar and they’re afraid of their relationship with sugar.AmyCan I tell you a story that makes me so happy? This was a huge deal. A couple of weeks ago, I was in the grocery store walking by the giant bags of candy. And I was like, “You know what, I really want some peanut M&amp;M’s.” But I had never bought peanut M&amp;M’s in that big of bag before! And I was like, “I’m gonna do it!” I was very excited. I put them in the fridge because I only like them cold. Every day, I would have some whenever I wanted them. I was headed toward the end of the bag and then there were a couple days where I didn’t eat them. It was fascinating because I love peanut M&amp;M’s, yet I didn’t want them! I have gotten to that point with a lot of foods. We have chocolate and all sorts of stuff in our house and I don’t really care about any of it. I just had never bought a big bag of M&amp;M’s for no reason. It was a good exercise. If you are feeling nervous about a certain type of thing, just buy some. Let yourself have some if you’re at a place where that feels safe. I know that for some people, it might just be too much anxiety. But it was really helpful. And to that end, I started buying potato chips every week. And sometimes we eat them and sometimes we don’t. It can really remind you that all of these things that we say about feeding kids—that there are no good or bad foods, that we can eat a variety—it applies to us, too. We can really put that into practice and then also be modeling that we can eat all of these foods and that it’s actually not a big deal. And also, if you’re going to eat peanut M&amp;M’s, they must be cold.VirginiaThat’s the real takeaway for this episode.AmyAll I want my kids to know is, “Don’t eat peanut M&amp;M’s unless they’re cold because it’s a waste.”VirginiaThey don’t taste as good, it’s true! We have a bag of mixed candy in our pantry and I got a packet of peanut M&amp;M’s and they taste almost stale if they’re not cold. It’s a completely different experience. Now I’m going to go put them in the fridge so I can enjoy them more. I think the answer to this question is that you don’t need to limit your consumption of candy as a parent. This is another sneaky way diet culture shows up at Halloween. There’s a lot of TikTok videos of moms sneaking in to steal their kids candy and eating it furtively. I’m sorry, but no. Just enjoy eating candy and eat it in front of your children. And on your own later, because children are a lot and you want to be away from them, of course. But be a part of celebrating candy with your kids. Buy the candy you really like and have it! I will be buying a large bag of mini Snickers because sometimes trick-or-treaters don’t get enough mini Snickers. Some houses are not giving out the good candy. Make sure you’re going to have your favorite Halloween candy on hand to enjoy so that you’re not dueling your kids for the candy they want to eat. AmyI remember seeing one of those videos last year and I was just like, “Why are you in the closet?”VirginiaShe’s in the closet because she doesn’t feel like she can publicly eat candy without apologizing for it.AmyI mean, I understand why she’s in the closet, but like, just get out of the closet.VirginiaStop feeling like you have to eat candy in secret. Don’t apologize for eating candy. Eat candy in public. Also, with those videos, you’re secretly eating candy, and then putting it on TikTok, so.AmyI want the world to know that I secretly eat candy.VirginiaI want the world to know that I only candy in this sneaky way. That is not the relationship with candy you want to model for your kids! It’s not good for you. It’s not good for them. The moral of today&apos;s episode is put your peanut M&amp;M’s in the fridge and buy the extra large bag of mini Snickers so you don&apos;t have a sad Halloween where there’s not enough mini Snickers. Any other final Halloween candy thoughts that we haven’t covered?AmyOne thing I realized when we were asking for questions on Instagram is that apparently there are a lot of Halloween parties at schools, which I just have never experienced. There were a lot of angst about what to bring to the Halloween party. VirginiaWe used to have food, but with COVID we’re not doing food at kids’ Halloween parties. Our school does do wear your costumes to school. They have a little parade around the school, but we don’t have to send food. I shouldn’t say I like anything about COVID, but I like not having to send food to school.AmyOne year you made pumpkin clementines!VirginiaI did because I was on maternity leave and I was really bored. And that was for a preschool Halloween party where we had to send in food. Because of having a new baby and being in a fog, I had missed signing up for cups and plates, which is all I ever sign up for for class parties. This is something anyone who knows me should understand: I will fight you to get the cups and plates spot on the signup sheet. And I didn’t get it that time and I had to bring fruit. It was sad.AmyOur daycare doesn’t celebrate holidays. It’s kind of a blessing.VirginiaI mean, it really is. That’s something to be very grateful for. All right, well that is some advice about candy from people who love candy and are less excited about the work related to children’s holidays. You’re welcome. As always, if you have questions, you can post them in the comments or email us or find us on Instagram with your questions for future episodes. I’m @v_solesmith and Amy is @yummytoddlerfood. Thank you so much for listening to this episode of Burnt Toast! If you liked this and you aren’t yet a subscriber, please subscribe! It is the best way to support Burnt Toast. If you are a subscriber, thank you so much! Please consider sharing this on social media or forwarding it to a friend. The Burnt Toast logo is by Deanna Lowe.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy &amp; sell plus size clothing.Thanks for listening! Talk to you soon!Thank you for subscribing. Leave a comment or share this episode.</itunes:summary>
      <itunes:subtitle>Hello and welcome to another audio version of Burnt Toast!Today is a very exciting crossover episode with my best friend Amy Palanjian, who is the creator of Yummy Toddler Food; parts of this conversation will also run next week on Amy’s newsletter. Longtime listeners will remember Amy from our podcast Comfort Food (RIP) and from her previous Burnt Toast. And! Just a reminder that guest episodes of the audio newsletter are now free for all listeners! That means you can go back and listen to Rachel Millner, Gwen Kostal, Alyson Gerber, the founders of the National Plus Guide, Tyler Feder, Christy Harrison, Anna Sweeney, Marquisele Mercedes, and Aubrey Gordon, all for free.I’m able to make this content accessible with the help of paid subscribers. If you’d like to support what I’m doing, click here and get cool perks.VirginiaI’m so happy we’re together again! I mean, we’re sort of always spiritually together.AmyIt’s funny, someone the other day someone was like, “When is the podcast coming back?” and I was like, “What are you talking about? Virginia and I talk all the time.”VirginiaWe do miss doing the podcast. It stopped making sense for a variety of reasons related to childcare. Also, it’s very expensive to run a podcast that doesn’t make money. It wasn’t our best business decision, but we both loved doing it. Now Amy can join us on Burnt Toast and we can still have some of that magic.So this crossover episode was Amy’s idea because we are both getting questions about Halloween candy—something that causes stress for parents every year. We do have an old Comfort Food podcast episode I will link, for people who want even more on this.AmyI would like everyone to know that I actually found a bag of our Halloween candy from last year as I was looking for some candy to photograph. Apparently, lollipops are not super popular in my house!VirginiaMeanwhile, the other day, Violet said, “We haven’t had lollipops in a very long time,” as if I had greatly wronged her. I said, “Okay, tell Daddy to put them on the grocery list.” But I was thinking the same thing, that the last time I bought lollipops, we had a box sitting in the pantry for months. They pick out the three red ones and then they don’t want the rest of the bag. Do people like other colors of lollipop? There’s a very strong red bias when it comes to lollipops. And popsicles, too.AmyTrue. It’s logical. They taste better.VirginiaWho likes a yellow lollipop? Anyway, we’re not here to shame your lollipop preferences. Everyone knows Amy and I strongly believe that there are no bad foods—though possibly there are some bad lollipops. The question that comes up over and over is parents wanting to know how to limit or regulate candy consumption for sugar obsessed kids on Halloween. We got several versions of this question: What are the best low sugar options for toddlers? How do I prevent the sugar tantrums? Guys, sugar is not heroin. It&apos;s okay. Take a deep breath.AmyThere’s also the question, “What’s the best time to eat candy?” As if eating candy at 2pm might be somehow better. We put all this pressure on the food. We forget that Halloween is super exciting! It only happens once a year and you’re wearing a costume and you get to run down the street ringing doorbells! It’s novel for kids. If you took the candy out of the equation, they still might have a tantrum just because it’s new and their routine is upset. We want to control what we can, so we immediately go to the candy. It’s sort of an easy scapegoat, but it makes us forget the bigger picture.VirginiaIt’s the birthday phenomenon! People think the cupcakes at the birthday party make kids crazy. But no, it’s the fact that the birthday party was at a trampoline place for two hours! They are overstimulated from being around screaming children bouncing on things. Lots of research has debunked the sugar high phenomenon. I will link to things that I have written for anyone still saying, “But wait, really? I think it makes me kid super hyper.” It doesn’t. It’s circumstantial. Step one is recognizing that candy is going to be a big part of Halloween. Candy is, along with the costumes, the entire point of the day. The more you can relax and lean into the joy of that, instead of trying to limit, the less stressed you’re going to be. Trying to control sugar is going to end up with you in a power struggle with your kid about what this day can be for them. That’s not a fun way to experience a holiday!AmyYeah, it would be like trying to limit the amount of presents that your kids get on Christmas. I guess you could ignore the candy part of Halloween if you just didn’t leave your house. But this is a temporary situation. Whatever happens on this day is not an indicator of the health or well-being or emotional state of your child for the rest of their life. It can sometimes feel like we’re bad parents for giving our kids these foods that are culturally shamed, especially with the emphasis on no added sugars for kids under two. There is a lot of pressure.VirginiaYes, especially for parents who have a lot of fears around processed foods! Candy is the ultimate processed food. This is one day of the year when a lot of foods that you may not normally buy are suddenly on your child’s radar. It’s important to keep in mind that kids may seem especially fixated or obsessed with these foods because this is the first time they’re experiencing a Mars Bar or a Butterfinger. One way to think about lessening the obsession on Halloween is to be a little more relaxed throughout the year. If it’s more normal for your child to encounter a Snickers, then they might not need to eat 100 in one sitting. If you have candy around, kids will become more discerning. They will be quicker to say, “I don’t need to take a bite out of every single piece because I already know which ones I like and don’t like. I can I can focus and enjoy my favorites.”It’s so sad and confusing that this should be a joyful day and instead kids are having to navigate these complicated feelings about wanting things that a parent doesn’t want them to have. We’re layering this whole emotional experience about food being something you have to feel really complicated about.Amy“We went out as a family! We had so much fun! I got this bag of stuff with my parents and now they’re taking it away from me. And I don’t quite understand why.”VirginiaSo, I think we’ve established why being really controlling around Halloween candy is not the way to go. Let’s talk a little bit about what we each do and what our approaches are to managing this. We can also touch on the ever-controversial Switch Witch. AmyUp until 2020, we had always gone trick or treating in the dorms at the college where my husband works. We would go through the dorm, which was full of kids giving out candy. They dress up and decorate the hallways and it was really fun. Then, we bring all of our candy home and we sort through anything that is too crunchy, like a round hard candy, or anything that’s too chewy for the younger kids, and put it off to the side. We talk about safety. I’m not trying to do it on the sly. I’m very open about it. I’ll say, “We&apos;re just gonna put this over here and maybe one of us parents will eat it.” Then we talk about the candies my kids haven’t seen. I tell them the names, we talk about what they taste like, we do a taste test. The kids try a bunch of stuff! They spit a lot of stuff out that they don’t want. In that process, if there’s a thing that they don’t like, they&apos;ll just push all those off to the side. If they know they don’t like the thing, they don’t want it in their bowl. We usually have water or milk and we sit at the table and we do it together. It’s a later night than usual. They eat a lot of candy. I try to eat all of this Snickers. It’s fun! I didn’t do this when my oldest was little, because I was intensely fearful of sugar. As I learned more, I understood that my fear was not helping. So, I embrace it. Each kid then has a bowl with whatever candy is left. After that first night and we put it in the pantry. We don’t hide it or take it away. And then we let them pick out a few pieces every day and they can decide if they want it with breakfast or with dinner, but I do try to have the kids all have it at the same time so that there’s not fighting.VirginiaOh, that’s smart.AmyYeah, like they might say, “She’s having her thing and it’s not fair!” So we try to line them up so that they’re happening at the same time. Then if we do go trick or treating on actual Halloween we do the whole thing again.VirginiaWe take a very similar approach, maybe with a little less reverence than your tasting process. On Halloween night we dump all the candy out of the coffee table and say, “Go nuts! Have as much as you want!”Candy is not an off limits food in our house, so the kids already know things they really love. They throw out the ones they don’t like. Then it goes into a bowl in our pantry. The kids do try some new candies, too. Keep in mind, for picky eaters, trying a new candy is still trying a new food. Candies have weird textures and flavors, so it can be a great thing if your cautious eater is willing to try some strange looking candy. The advice that gets circulated a lot is to do a free-for-all on Halloween. We do a free-for-all on the second day, as well. Amy doesn’t need to do that because she’s got the double trick-or-treating thing, so there is going to be another opportunity. But I do think for a lot of kids just the one night is not enough. Once we’re getting back into our routine, I’ll say, “When do you want to have your candy?” Other traditional advice is to limit candy thereafter to one piece a day which feels like not enough to me. I feel sad with only one mini Snickers! So we do two or three pieces. I don’t get hung up on the number because you’re very quickly going to find yourself doing a lot of weird negotiations. Why make yourself crazy? I’ve also found, as my oldest daughter gets older—she’s eight now—she manages the candy very effortlessly. We are transitioning to her having more authority over her food experience. She manages the candy easily on her own because we’ve always done it this way. I notice there are a few days where she wants some candy with breakfast, lunch and dinner. Then she’s lost interest by the end of the week. With a younger kid, where you’re opening wrappers and you’re the delivery vehicle, I think it makes sense to pick a time for candy. Don&apos;t get too hung up on your role for managing the candy. Instead, ask yourself, did I give them enough access, and enough time to really enjoy this experience? If you’ve done that, they will gradually lose interest in the candy stash over the next couple of weeks. They won’t be fixated on it because they don’t have a scarcity mindset about it.AmyIf you’re noticing that your your kid is throwing tantrums when you say, “Just one piece,” the counterintuitive answer is to relax the rules. Your kid is responding to those rules in a way that is showing you that they don’t feel like they have access to that food. That can be a hard thing for parents to do, especially with little kids, because it often feels like we’re giving in or that it’s a slippery slope and now they&apos;re only going to eat candy. My two-year-old will have the candy with dinner, and he’ll eat some of the dinner and he’ll eat some of his candy. He’ll go back and forth. Candy is a food that we sometimes have more of at this particular time of the year.VirginiaSome kids are going to be the kids who are want to savor every little piece and they’re going to make it last till March and that’s totally fine.AmyThe goal of this is not to have kids who lose interest! The goal is to have kids who do not lose their minds over candy.VirginiaRight, kids who can enjoy and revel in Halloween and enjoy candy. It’s part of their life, not an obsession or something to feel anxious about. Are there any treats you wouldn’t let your kid eat?AmyAnything they’re allergic to. Anything that would be too hard for a younger kiddo to chew. That’s it.VirginiaThis isn’t something you get trick-or-treating, but maybe something like fancy chocolates with coffee in them. I might be concerned about the caffeine. Even then, it&apos;s one tiny chocolate. I’d probably say, “Let’s have a bite and see what happens tonight.” There’s definitely no good that can come from saying, “We let you have this kind of candy, but not that kind of candy” or “Nothing with artificial dyes!” AmyYeah, someone asked, “Where can I buy honey sticks?” I was like, “Please don’t give out honey sticks.”VirginiaDon’t be that house giving out honey sticks. I mean, if your kid loves them, great.AmyThere was a question about what to do when little kids want what the older kids have? I have a two-year-old and a nine-year-old. Having them eat the things at the same time, even if the things are different, can be helpful. Then the younger kid is not feeling left out. Make sure that whatever the younger kid has feels very fun to them. This issue of who has what and is it fair and is it the same is currently the biggest source of me wanting to run for the hills. “Hers is bigger,” or “She has more milk” or “She has a blue cup.” There may not be a magic solution to this, depending on your children. If this is my house, I am sure that this is going to be an issue. Even if it’s just like, “She has the red lollipop, but I got stuck with the green one.” VirginiaYeah, the lengths I go to ensure parity in lunch components! The other day, I cut a sandwich perfectly in half. And one child immediately said, “She has the better half!” And I was like, I give up. It’s literally the same.I&apos;m wondering with this question if there’s an element of trying to limit the toddlers’ candy exposure. Unless it’s a choking hazard—which of course with ages three and under you do have to be careful about certain candies—let them have what the older kids are having. There is no reason they can’t enjoy the same stuff.“What age is appropriate to offer candy for the first time?”I forgot how fraught that feeling is when you have a one-year-old and you’re like, “Do we do it?” Especially if it’s your first child. This is definitely a question that goes out the window when you have multiple kids. If it’s your first child, and Halloween will be happening around them, like at daycare, do you bring them into the fold on the candy? Or do you wait and why? AmyIf you’re going to encounter it in the course of whatever you’re doing, then yes. If you’re not, like if your kid doesn’t go to daycare and you’re not going to go trick-or-treating and trick-or-treaters come to your house after the baby goes to bed, I wouldn’t stress about it. I don’t think you need to make a big deal about introducing chocolate. You will encounter it in the normal course of life. If the urge is to keep them away from this thing because it makes me wildly uncomfortable or because I’m scared that they won’t eat any other food, I just would maybe sit with that a little bit and think about whether it’s true. I think we waited until my oldest was two. She had a really early bedtime when she was one so we just skipped it. We didn’t go to any Halloween parties. But I think it’s a personal choice.VirginiaMy older daughter was not an oral eater when she was one, so I probably would have done backflips if she had wanted to eat candy. That was not where we were in her feeding disorder. So I didn’t have to navigate this in quite the same way as most parents. If you have a favorite Halloween candy and it would give you joy to share that with your child, do not feel bad about introducing your young toddler to that candy. Let’s be honest, Halloween for one- and two-year-olds is for the parents anyway. Kids don’t really care. You’re dressing them up in a cute costume for your own amusement or because Grandma wants to see them in the costume. It could be fun for you to say, let’s try this favorite candy and have that as part of enjoying Halloween. If you’re like me and actually don’t enjoy Halloween, it’s fine to just not deal with it. However, I agree with Amy that if it’s about insulating kids from sugar, let’s sit with that. “If my two-and-a-half-year-old doesn’t really get it, can I just disappear some of his candy? It seems simpler.”AmySeems simpler to you! But what happens when a kid asks where his candy is?VirigniaIt is true that they have short memories at that age. They might not remember at two?AmyMy two-and-a-half-year-old would for sure remember. I would be worried that the child would just wind up so much more confused and maybe have their feelings hurt because you took something.  VirginiaIt sounds like this person is saying, “Can we just enjoy it on Halloween and then it’s gone the next morning?” I would be careful with that. And this is probably where we should talk about the Switch Witch. This is the idea that you let the kids have candy on Halloween night. The next day, you have them turn in all the candy in exchange for a toy. It’s a thing that dentists started. I personally hate it. Some people say the kids get to savor the candy and just give away the stuff they don’t like. But I also don’t like it because now I have to come up with a toy. Halloween is already so freakin’ hard! Why are you giving me more to do? So, I’m pretty anti-Switch Witch, but you’ve been a little more open to it.AmyYeah, we’ve done it the kids have a bunch of stuff that they don’t want. VirginiaBut isn’t that just what a garbage can is for? AmyI know! You can bring your unwanted candy to the dentist and they’ll send it to soldiers. Like, that&apos;s not nice! Send them the good stuff! I have written about the switch witch. I do think that it is a convenient way to get candy out of your house if you don’t want candy in your house. But, the reason that people primarily do it is because they don’t want their kids eating sugar. There is a way to do it that is helping the kids identify what they like and don&apos;t like, but then again, you’re having to go buy a thing when the kids already got all of this stuff. It is an extra thing to do and it’s not necessary. The real Switch Witch involves buying a doll, and there’s a book. It’s like Elf on the Shelf! I’m not spending $40 on that.VirginiaPeople can send me all the hate mail they want, Elf on the Shelf does not come to our house and never will. Absolutely not. I do not have time in my life for that. If one of these becomes a fun Halloween tradition for your family, if you love doing Switch Witch and you’re not doing it to ban sugar, then great. But it is not necessary to have a good Halloween. “Is organic candy any better?”AmyNo. It’s still made of the same stuff. VirginiaAnd it’s fine.AmyBut it’s more expensive.VirginiaIf you like to spend more money on things because of a word on their wrapper, then it is better for you. Yes.AmyAn organic lollipop has the same base ingredients as a regular lollipop, but it will cost you more.VirginiaAnd I refuse to believe that sustainable agriculture hinges on lollipop manufacturing. I don’t know that you will be making enough of a difference for the planet to justify the added cost or the sort of limitations you’re putting on your kid by telling them they can only have organic candy.AmyBecause then they would not be able to eat anything that you get out in the world.VirginiaThat does not seem like a great plan. “How do I limit my consumption as a parent?” This is what is underpinning all the other questions. Parents are afraid of sugar and they’re afraid of their relationship with sugar.AmyCan I tell you a story that makes me so happy? This was a huge deal. A couple of weeks ago, I was in the grocery store walking by the giant bags of candy. And I was like, “You know what, I really want some peanut M&amp;M’s.” But I had never bought peanut M&amp;M’s in that big of bag before! And I was like, “I’m gonna do it!” I was very excited. I put them in the fridge because I only like them cold. Every day, I would have some whenever I wanted them. I was headed toward the end of the bag and then there were a couple days where I didn’t eat them. It was fascinating because I love peanut M&amp;M’s, yet I didn’t want them! I have gotten to that point with a lot of foods. We have chocolate and all sorts of stuff in our house and I don’t really care about any of it. I just had never bought a big bag of M&amp;M’s for no reason. It was a good exercise. If you are feeling nervous about a certain type of thing, just buy some. Let yourself have some if you’re at a place where that feels safe. I know that for some people, it might just be too much anxiety. But it was really helpful. And to that end, I started buying potato chips every week. And sometimes we eat them and sometimes we don’t. It can really remind you that all of these things that we say about feeding kids—that there are no good or bad foods, that we can eat a variety—it applies to us, too. We can really put that into practice and then also be modeling that we can eat all of these foods and that it’s actually not a big deal. And also, if you’re going to eat peanut M&amp;M’s, they must be cold.VirginiaThat’s the real takeaway for this episode.AmyAll I want my kids to know is, “Don’t eat peanut M&amp;M’s unless they’re cold because it’s a waste.”VirginiaThey don’t taste as good, it’s true! We have a bag of mixed candy in our pantry and I got a packet of peanut M&amp;M’s and they taste almost stale if they’re not cold. It’s a completely different experience. Now I’m going to go put them in the fridge so I can enjoy them more. I think the answer to this question is that you don’t need to limit your consumption of candy as a parent. This is another sneaky way diet culture shows up at Halloween. There’s a lot of TikTok videos of moms sneaking in to steal their kids candy and eating it furtively. I’m sorry, but no. Just enjoy eating candy and eat it in front of your children. And on your own later, because children are a lot and you want to be away from them, of course. But be a part of celebrating candy with your kids. Buy the candy you really like and have it! I will be buying a large bag of mini Snickers because sometimes trick-or-treaters don’t get enough mini Snickers. Some houses are not giving out the good candy. Make sure you’re going to have your favorite Halloween candy on hand to enjoy so that you’re not dueling your kids for the candy they want to eat. AmyI remember seeing one of those videos last year and I was just like, “Why are you in the closet?”VirginiaShe’s in the closet because she doesn’t feel like she can publicly eat candy without apologizing for it.AmyI mean, I understand why she’s in the closet, but like, just get out of the closet.VirginiaStop feeling like you have to eat candy in secret. Don’t apologize for eating candy. Eat candy in public. Also, with those videos, you’re secretly eating candy, and then putting it on TikTok, so.AmyI want the world to know that I secretly eat candy.VirginiaI want the world to know that I only candy in this sneaky way. That is not the relationship with candy you want to model for your kids! It’s not good for you. It’s not good for them. The moral of today&apos;s episode is put your peanut M&amp;M’s in the fridge and buy the extra large bag of mini Snickers so you don&apos;t have a sad Halloween where there’s not enough mini Snickers. Any other final Halloween candy thoughts that we haven’t covered?AmyOne thing I realized when we were asking for questions on Instagram is that apparently there are a lot of Halloween parties at schools, which I just have never experienced. There were a lot of angst about what to bring to the Halloween party. VirginiaWe used to have food, but with COVID we’re not doing food at kids’ Halloween parties. Our school does do wear your costumes to school. They have a little parade around the school, but we don’t have to send food. I shouldn’t say I like anything about COVID, but I like not having to send food to school.AmyOne year you made pumpkin clementines!VirginiaI did because I was on maternity leave and I was really bored. And that was for a preschool Halloween party where we had to send in food. Because of having a new baby and being in a fog, I had missed signing up for cups and plates, which is all I ever sign up for for class parties. This is something anyone who knows me should understand: I will fight you to get the cups and plates spot on the signup sheet. And I didn’t get it that time and I had to bring fruit. It was sad.AmyOur daycare doesn’t celebrate holidays. It’s kind of a blessing.VirginiaI mean, it really is. That’s something to be very grateful for. All right, well that is some advice about candy from people who love candy and are less excited about the work related to children’s holidays. You’re welcome. As always, if you have questions, you can post them in the comments or email us or find us on Instagram with your questions for future episodes. I’m @v_solesmith and Amy is @yummytoddlerfood. Thank you so much for listening to this episode of Burnt Toast! If you liked this and you aren’t yet a subscriber, please subscribe! It is the best way to support Burnt Toast. If you are a subscriber, thank you so much! Please consider sharing this on social media or forwarding it to a friend. The Burnt Toast logo is by Deanna Lowe.Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy &amp; sell plus size clothing.Thanks for listening! Talk to you soon!Thank you for subscribing. Leave a comment or share this episode.</itunes:subtitle>
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      <title>[PREVIEW] When You Don&apos;t Give a F*ck About Their Diet</title>
      <description><![CDATA[<p><strong>Hello, and welcome to another audio version of Burnt Toast!</strong></p><p>This is the newsletter where we explore questions (and some answers) about fatphobia, diet culture, parenting, and health. I’m Virginia Sole-Smith. I’m a journalist who covers weight stigma and diet culture. I’m the author of <em><a href="https://virginiasolesmith.com/the-eating-instinct-food-culture-body-image-and-guilt-in-america/" target="_blank">The Eating Instinct</a></em> and the forthcoming <em>Fat Kid Phobia</em>. </p><p><strong>I am doing another solo episode this week, but as we discussed last week, I’m open to feedback on how you feel about the balance of guests versus Q&A episodes</strong>. I’m recording this before people got a chance to comment on <a href="https://patreon.com/posts/140045178" target="_blank">last week’s post</a>, so if you already told me what you think—don’t worry, I saw it! I’m still figuring out the right schedule here. </p><p>I have some really good questions this week and they all deal with a perennial Burnt Toast favorite topic: <strong>How do I have conversations about Health at Every Size and Intuitive Eating with people who are still buying into diet culture?</strong></p><p>What’s especially tricky is that these conversations either come up with people whom we are otherwise very close to, and suddenly this is a real tension point in the relationship, or, as one of these questions touches on, it comes up in a context where we don’t feel comfortable being controversial, like with school parents or work colleagues. </p><p>It’s difficult to find the middle ground between staying true to your values, saying what you need to say, setting boundaries you need to set, and also not alienating people or creating a disruption. That’s the balance we’re going to try to find today with these questions. </p><p><em><strong>Q: I had a question about promoting intuitive eating and HAES (Health at Every Size) as a thin person. I believe pretty strongly in Intuitive Eating because it was instrumental in ending my years-long battle with anorexia. Many of my mom friends love to complain about their weight or discuss their current diet and weight loss goals. I often want to join the conversation and share about Intuitive Eating as an antidote to that, but I’m never sure if it’s appropriate because I’m usually the thinnest person in the conversation. My natural body type has always been very thin, even without anorexia. I could just envision my friends thinking, well, it’s easy for me to say that since I’m already thin. I’d love to share some of what I’ve learned, but I never want to be condescending. Is this one of those situations where I should just shut up?</strong></em></p><p>I’m going to link to <a href="https://patreon.com/posts/140045193" target="_blank">the episode I did with Aubrey Gordon</a> because we talked quite a lot about how to be a thin ally and what a thin person’s role in these conversations is. But if you don’t have time to listen again, Aubrey’s advice boiled down to: <strong>Ask your fat friends what they need, and then do that</strong>. </p><p>If these friends are talking about living in significantly larger bodies than you, if they are on the receiving end of weight stigma and oppression around their body size, then it’s not your place to say, “Have you tried intuitive eating?” because you don't have their lived experience and you can’t really know what it’s like to deal with what they deal with—despite having absolutely had your own personal struggles. Figuring out how to support them is the most important goal. From there, there might come a time where they want to hear about your experience with intuitive eating, but they also might not ever want to hear about that from you. And that’s okay, you don’t have to be the person who brings them that message. </p><p>If you’re talking about friends who are larger than you but still straight size, I think it’s a little bit different. I think it’s still worth acknowledging the privilege difference that you have, but you all have some degree of privilege. </p><p>I still wouldn’t necessarily start with, “Hey guys, have you heard of intuitive eating?” because it may just not hit right if they are really struggling and wanting to diet or in the middle of a diet. <strong>I think once someone has already made the decision to diet, that’s not the moment to come in and say, “No, let’s try this another way.”</strong> </p><p>Look for more neutral times in your friendship, where it might make sense to bring this up. Often people dip in and out of dieting, so if they’re coming off a diet that went badly, that may be a time when intuitive eating is something they’re open to learning more about. When they’re in a more neutral place with their body, they may be more interested in your experience.</p><p>The other thing, too, especially if we’re talking about this with other straight-size friends, is that it’s okay for <em>you</em> to set boundaries. It may be not great for your recovery to hear friends talk about diet and weight loss. Even for folks who don't have an eating disorder history, it’s just not fun to hear about diet and weight loss. It can be stressful. So, it’s definitely okay to say, “I love you so much, but I really would love to not talk about dieting. It’s something that has been pretty harmful to me, and it would really help me if we could keep that off the table.” </p><p><strong>Are these people you need to set boundaries with to protect yourself? Go ahead and do that.</strong> </p><p>Otherwise, start with what support they actually need. Ask how you can be supportive. With other straight size folks, feel free to look for opportunities when they might be receptive to this message. When someone is deep in complaining about their weight or feeling excited about a weight loss plan, it’s probably not the time. </p><p><em><strong>Q: I’d love to hear how you handle other adults’ diet culture-y, self deprecating comments, even if they are comments that don’t require a response. Like when you go to a kid birthday party, and another parent is like, “Oh my god, I can’t believe I just ate two pieces of pizza. I’m such a lard ass.” I usually either ignore the comments or smile and say something like, “I had two pieces of pizza, too.” Is there something more constructive, but also supportive and non-snarky, that we can say to get them to reframe their thinking a bit?</strong></em></p><p>This is in some ways trickier because these social moments often are not the right time to bring up a controversial topic or challenge somebody. But they are also the times where it can feel really important to do so, right? If someone makes a fat joke at a party, I do think anyone who feels safe doing so has a responsibility to call it out—just like I would hope we would all call out a racist joke or a sexist joke. </p><p>The self-deprecating nature complicates that a little bit because you’re calling out someone for being mean to themselves, but they’re also being mean to other people. So there is some nuance there, but I do think it’s worth addressing. </p><p>I often do what you do, just smile and try to say something positive like, “I love pizza. Pizza is so delicious.” This is the lowest stakes way to engage, but I think it does have value by adding a layer of positivity to the way food is being talked about. And that’s really useful for the kids who might overhear these comments. <strong>If kids are busy trying to enjoy their birthday party food, and the parents are all being weird about pizza, it’s great for someone to say, “I also love pizza.”</strong> Then the kids know that even if their mom or dad is worried about pizza, someone out there isn’t. So, thinking about adding positivity so that it’s not all just food shaming is step number one. </p><p>The other thing I like to do with the self-deprecating comments is help the person take the blame off themselves and put the blame onto diet culture. </p><p>You might say something like, “Isn’t it such a bummer that we feel like we have to apologize for eating delicious food?” You’re not calling them out or saying, “I can’t believe you just said that!” You’re saying, “Isn’t it a bummer that we live in a culture that makes us feel this way?” This is a way to reframe it and to stop being self-deprecating and apologetic about eating in that way that so many people—and especially women— are conditioned to be.</p><p>Instead you’re saying, “Hey, I get that instinct. I have that instinct, too. I’m really mad that our culture has taught us that we need to atone for eating, because that is not something we were born with. That is something we have learned from diet culture.” Sometimes that can open up a really different conversation.</p><p>Obviously, you can’t always have a script ready. These comments are random and it’s hard to know when or how they’re going to come up. But if you can say, even just in your own head, <em>when people food shame, I’m going to try to turn it back on diet culture,</em> that might help you to be more ready when these things do come up. That way you don’t feel like you’re commiserating with them or denying their experience, you’re just saying, <strong>“Yeah, it sucks to feel this way. I’m so mad that the culture makes us feel this way.”</strong> </p><p>If it’s a straight up fatphobic comment, and you feel able to do it, I hope you will say, “That is a really harmful thing to say.” I hope you will say that you are not comfortable with that kind of comment about people’s bodies or that you don’t think it’s okay to talk about people’s bodies or people’s eating habits.</p><p>I have found I feel best doing that in contexts where I am the host. I will say something like, “We don’t food shame at my house. Sorry, guys!” to set the boundary.</p><p>Even if I’m out in the world somewhere and fatphobia comes up, I am going to try to call it out most of the time because I have the privilege to be able to do so safely, which is not true for folks in bigger bodies. </p><p>I also want my kids to see that I think those types of comments are not okay and that other adults recognize that those comments are not okay. </p><p>If your child overhears you letting it go, then I would follow up with them later and say, “I was really bummed that that dad kept telling his daughter not to eat more cookies. You know that’s not how we handle food at our house.” Follow up directly with them so that your child has some context for what they heard. </p><p>Where I will end on this: None of us are going to get every one of these right. You’re not going to hit every pitch. There are going to be times when a comment comes up, it catches you off guard, and you don’t have a response. You just have to let it go in the moment and be frustrated.</p><p><em><strong>Q: My husband wants to go on a diet. I don’t know how to navigate. He thinks intuitive eating is bullshit.</strong></em> This is a bummer. Especially because I’m guessing that if you’re writing this, you do not think intuitive eating is bullshit. His being dismissive of something that you have found helpful or liberating is probably very, very hurtful. It’s frustrating to feel like you’re not being heard or seen by him or that your struggle is not being recognized. </p><p>That is most likely because he is deep in his own struggle with this stuff and he just can’t see it yet. But it still just sucks. So, I just want to hold space for this being really hard. I’m really sorry. <strong>It’s hard to not be on the same page with your partner.</strong> </p><p>I get this question from straight women with straight cis male partners a lot. I think it’s because men are so conditioned to engage with food in a very black and white way. The term “intuitive eating” strikes them as woo-woo or emotional. That’s something that they’ve been kind of conditioned to reject, right? They’re conditioned to count their macros, eat their burgers, and engage with food in this very straightforward way. This is why “calories in, calories out” dieting makes sense to them. It feels straightforward and understandable. <strong>Instead you want him to have an emotional process with food and that feels hard because he doesn't have language for that.</strong> </p><p>I’m speaking very generally here and I also realize I’m not making space for non-heteronormative relationships. I’m sure this plays out in similar ways in different types of relationships and different gender pairings. </p><p>A benefit of that black and white thinking is that sometimes these people do respond well to data. I will link to <a href="https://pubmed.ncbi.nlm.nih.gov/17469900/" target="_blank">my favorite evidence review</a>, demonstrating that diets do not work, and, in fact, are bullshit. This might be something you share with him. I’ll also link to a piece I wrote a few months ago called <em><a href="https://virginiasolesmith.substack.com/p/the-thing-your-husband-really-needs" target="_blank">The Thing Your Husband Really Needs to Read</a></em>. This piece is more about how not to talk about food around kids, but I think there are probably some useful nuggets in there. Those are both pieces that you could suggest he read if he is asking for your advice or if he is asking if he should go on a diet.</p><p><strong>What I will also say is: This is your husband’s problem to solve.</strong> </p><p>We’re conditioned, as women in heteronormative relationships, to be our husband’s emotional support. We’re conditioned to help them navigate and solve problems. And that’s not always fair. Of course, in relationships, we want to support our partners, but there can be such an imbalance. </p><p>If he is saying, “I’m gonna do this diet. I’m psyched about it. Intuitive eating is bullshit,” and he’s not actually asking for your input, I don’t think it serves you to put in the emotional labor to try to change his mind or coach him through this or try to get him to open up about his feelings about food. </p><p>That’s work for a therapist to do. That’s not work for a wife to do. I think you can say, “Okay, that’s where you are. I’m in a really different place. I need to protect my own relationship with food.” If you have kids, you need to protect your kids’ relationships with food, too. So, “Good luck with that diet, but I don’t want diet talk at the family table. We’re gonna all keep eating the way we always do. This is something you’re doing for yourself. <strong>We get it, but we don’t have to be on this journey with you.</strong>”</p><p>That might sound a little harsh, but I think it’s important to recognize that you cannot fix other people. You can’t change them, especially on something this complicated. This is something he’s going to have to muddle through for himself. </p><p>It’s really hard to watch someone caught in a long-term dieting cycle. Maybe this is a new thing he’s trying, and he’ll quickly realize that it doesn’t work and he’ll come back around. </p><p><strong>If he’s coming to you saying, “Intuitive eating is bullshit and I want to do this diet,” then he’s not looking for the kind of support you can give.</strong> If he’s asking for information, we’ve got the information for him. If he’s just informing you of this, then you’ve been informed. Set the boundaries you need to set. </p><p>I hope this is helpful, especially with holidays on the horizon in whatever COVID state they’re going to be. We might be seeing friends we haven’t seen for a long time or reconnecting with folks. So these conversations will likely keep coming up because we didn’t have these conversations for a year and a half. We’re back in the space of trying to figure this out. I hope this gives you some helpful strategies to play around with. </p><p><strong>As always, I love updates! If you try this, if you have these conversations, report back let me know how it goes.</strong> If you’ve got other strategies you like to use, drop them in the comments!</p><p>Thank you so much for listening to Burnt Toast. If you liked this episode and you aren’t yet a subscriber, <a href="https://patreon.com/virginiasolesmith/join" target="_blank">please subscribe</a>! </p><p>If you are a subscriber, thank you so much. Please consider sharing Burnt Toast on social media or forwarding this to a friend. </p><p><em>The Burnt Toast logo is by </em><em><a href="http://www.deannalowedesign.com/" target="_blank">Deanna Lowe</a></em><em>. </em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs </em><em><a href="https://instagram.com/selltradeplus" target="_blank">@SellTradePlus</a></em><em>, an Instagram account where you can buy & sell plus size clothing. </em></p><p><em>And</em> <em>I’m Virginia Sole-Smith. You can find more of my work at </em><em><a href="https://virginiasolesmith.com/" target="_blank">virginiasolesmith.com</a></em><em> or come say hi on </em><em><a href="https://www.instagram.com/v_solesmith/" target="_blank">Instagram</a></em><em> or </em><em><a href="https://twitter.com/v_solesmith" target="_blank">Twitter</a></em><em>. I’m @v_solesmith. Thanks for listening! Talk to you soon!</em></p><p><br /><br />Thank you for subscribing. Leave a comment or share this episode.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 14 Oct 2021 15:34:46 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Hello, and welcome to another audio version of Burnt Toast!</strong></p><p>This is the newsletter where we explore questions (and some answers) about fatphobia, diet culture, parenting, and health. I’m Virginia Sole-Smith. I’m a journalist who covers weight stigma and diet culture. I’m the author of <em><a href="https://virginiasolesmith.com/the-eating-instinct-food-culture-body-image-and-guilt-in-america/" target="_blank">The Eating Instinct</a></em> and the forthcoming <em>Fat Kid Phobia</em>. </p><p><strong>I am doing another solo episode this week, but as we discussed last week, I’m open to feedback on how you feel about the balance of guests versus Q&A episodes</strong>. I’m recording this before people got a chance to comment on <a href="https://patreon.com/posts/140045178" target="_blank">last week’s post</a>, so if you already told me what you think—don’t worry, I saw it! I’m still figuring out the right schedule here. </p><p>I have some really good questions this week and they all deal with a perennial Burnt Toast favorite topic: <strong>How do I have conversations about Health at Every Size and Intuitive Eating with people who are still buying into diet culture?</strong></p><p>What’s especially tricky is that these conversations either come up with people whom we are otherwise very close to, and suddenly this is a real tension point in the relationship, or, as one of these questions touches on, it comes up in a context where we don’t feel comfortable being controversial, like with school parents or work colleagues. </p><p>It’s difficult to find the middle ground between staying true to your values, saying what you need to say, setting boundaries you need to set, and also not alienating people or creating a disruption. That’s the balance we’re going to try to find today with these questions. </p><p><em><strong>Q: I had a question about promoting intuitive eating and HAES (Health at Every Size) as a thin person. I believe pretty strongly in Intuitive Eating because it was instrumental in ending my years-long battle with anorexia. Many of my mom friends love to complain about their weight or discuss their current diet and weight loss goals. I often want to join the conversation and share about Intuitive Eating as an antidote to that, but I’m never sure if it’s appropriate because I’m usually the thinnest person in the conversation. My natural body type has always been very thin, even without anorexia. I could just envision my friends thinking, well, it’s easy for me to say that since I’m already thin. I’d love to share some of what I’ve learned, but I never want to be condescending. Is this one of those situations where I should just shut up?</strong></em></p><p>I’m going to link to <a href="https://patreon.com/posts/140045193" target="_blank">the episode I did with Aubrey Gordon</a> because we talked quite a lot about how to be a thin ally and what a thin person’s role in these conversations is. But if you don’t have time to listen again, Aubrey’s advice boiled down to: <strong>Ask your fat friends what they need, and then do that</strong>. </p><p>If these friends are talking about living in significantly larger bodies than you, if they are on the receiving end of weight stigma and oppression around their body size, then it’s not your place to say, “Have you tried intuitive eating?” because you don't have their lived experience and you can’t really know what it’s like to deal with what they deal with—despite having absolutely had your own personal struggles. Figuring out how to support them is the most important goal. From there, there might come a time where they want to hear about your experience with intuitive eating, but they also might not ever want to hear about that from you. And that’s okay, you don’t have to be the person who brings them that message. </p><p>If you’re talking about friends who are larger than you but still straight size, I think it’s a little bit different. I think it’s still worth acknowledging the privilege difference that you have, but you all have some degree of privilege. </p><p>I still wouldn’t necessarily start with, “Hey guys, have you heard of intuitive eating?” because it may just not hit right if they are really struggling and wanting to diet or in the middle of a diet. <strong>I think once someone has already made the decision to diet, that’s not the moment to come in and say, “No, let’s try this another way.”</strong> </p><p>Look for more neutral times in your friendship, where it might make sense to bring this up. Often people dip in and out of dieting, so if they’re coming off a diet that went badly, that may be a time when intuitive eating is something they’re open to learning more about. When they’re in a more neutral place with their body, they may be more interested in your experience.</p><p>The other thing, too, especially if we’re talking about this with other straight-size friends, is that it’s okay for <em>you</em> to set boundaries. It may be not great for your recovery to hear friends talk about diet and weight loss. Even for folks who don't have an eating disorder history, it’s just not fun to hear about diet and weight loss. It can be stressful. So, it’s definitely okay to say, “I love you so much, but I really would love to not talk about dieting. It’s something that has been pretty harmful to me, and it would really help me if we could keep that off the table.” </p><p><strong>Are these people you need to set boundaries with to protect yourself? Go ahead and do that.</strong> </p><p>Otherwise, start with what support they actually need. Ask how you can be supportive. With other straight size folks, feel free to look for opportunities when they might be receptive to this message. When someone is deep in complaining about their weight or feeling excited about a weight loss plan, it’s probably not the time. </p><p><em><strong>Q: I’d love to hear how you handle other adults’ diet culture-y, self deprecating comments, even if they are comments that don’t require a response. Like when you go to a kid birthday party, and another parent is like, “Oh my god, I can’t believe I just ate two pieces of pizza. I’m such a lard ass.” I usually either ignore the comments or smile and say something like, “I had two pieces of pizza, too.” Is there something more constructive, but also supportive and non-snarky, that we can say to get them to reframe their thinking a bit?</strong></em></p><p>This is in some ways trickier because these social moments often are not the right time to bring up a controversial topic or challenge somebody. But they are also the times where it can feel really important to do so, right? If someone makes a fat joke at a party, I do think anyone who feels safe doing so has a responsibility to call it out—just like I would hope we would all call out a racist joke or a sexist joke. </p><p>The self-deprecating nature complicates that a little bit because you’re calling out someone for being mean to themselves, but they’re also being mean to other people. So there is some nuance there, but I do think it’s worth addressing. </p><p>I often do what you do, just smile and try to say something positive like, “I love pizza. Pizza is so delicious.” This is the lowest stakes way to engage, but I think it does have value by adding a layer of positivity to the way food is being talked about. And that’s really useful for the kids who might overhear these comments. <strong>If kids are busy trying to enjoy their birthday party food, and the parents are all being weird about pizza, it’s great for someone to say, “I also love pizza.”</strong> Then the kids know that even if their mom or dad is worried about pizza, someone out there isn’t. So, thinking about adding positivity so that it’s not all just food shaming is step number one. </p><p>The other thing I like to do with the self-deprecating comments is help the person take the blame off themselves and put the blame onto diet culture. </p><p>You might say something like, “Isn’t it such a bummer that we feel like we have to apologize for eating delicious food?” You’re not calling them out or saying, “I can’t believe you just said that!” You’re saying, “Isn’t it a bummer that we live in a culture that makes us feel this way?” This is a way to reframe it and to stop being self-deprecating and apologetic about eating in that way that so many people—and especially women— are conditioned to be.</p><p>Instead you’re saying, “Hey, I get that instinct. I have that instinct, too. I’m really mad that our culture has taught us that we need to atone for eating, because that is not something we were born with. That is something we have learned from diet culture.” Sometimes that can open up a really different conversation.</p><p>Obviously, you can’t always have a script ready. These comments are random and it’s hard to know when or how they’re going to come up. But if you can say, even just in your own head, <em>when people food shame, I’m going to try to turn it back on diet culture,</em> that might help you to be more ready when these things do come up. That way you don’t feel like you’re commiserating with them or denying their experience, you’re just saying, <strong>“Yeah, it sucks to feel this way. I’m so mad that the culture makes us feel this way.”</strong> </p><p>If it’s a straight up fatphobic comment, and you feel able to do it, I hope you will say, “That is a really harmful thing to say.” I hope you will say that you are not comfortable with that kind of comment about people’s bodies or that you don’t think it’s okay to talk about people’s bodies or people’s eating habits.</p><p>I have found I feel best doing that in contexts where I am the host. I will say something like, “We don’t food shame at my house. Sorry, guys!” to set the boundary.</p><p>Even if I’m out in the world somewhere and fatphobia comes up, I am going to try to call it out most of the time because I have the privilege to be able to do so safely, which is not true for folks in bigger bodies. </p><p>I also want my kids to see that I think those types of comments are not okay and that other adults recognize that those comments are not okay. </p><p>If your child overhears you letting it go, then I would follow up with them later and say, “I was really bummed that that dad kept telling his daughter not to eat more cookies. You know that’s not how we handle food at our house.” Follow up directly with them so that your child has some context for what they heard. </p><p>Where I will end on this: None of us are going to get every one of these right. You’re not going to hit every pitch. There are going to be times when a comment comes up, it catches you off guard, and you don’t have a response. You just have to let it go in the moment and be frustrated.</p><p><em><strong>Q: My husband wants to go on a diet. I don’t know how to navigate. He thinks intuitive eating is bullshit.</strong></em> This is a bummer. Especially because I’m guessing that if you’re writing this, you do not think intuitive eating is bullshit. His being dismissive of something that you have found helpful or liberating is probably very, very hurtful. It’s frustrating to feel like you’re not being heard or seen by him or that your struggle is not being recognized. </p><p>That is most likely because he is deep in his own struggle with this stuff and he just can’t see it yet. But it still just sucks. So, I just want to hold space for this being really hard. I’m really sorry. <strong>It’s hard to not be on the same page with your partner.</strong> </p><p>I get this question from straight women with straight cis male partners a lot. I think it’s because men are so conditioned to engage with food in a very black and white way. The term “intuitive eating” strikes them as woo-woo or emotional. That’s something that they’ve been kind of conditioned to reject, right? They’re conditioned to count their macros, eat their burgers, and engage with food in this very straightforward way. This is why “calories in, calories out” dieting makes sense to them. It feels straightforward and understandable. <strong>Instead you want him to have an emotional process with food and that feels hard because he doesn't have language for that.</strong> </p><p>I’m speaking very generally here and I also realize I’m not making space for non-heteronormative relationships. I’m sure this plays out in similar ways in different types of relationships and different gender pairings. </p><p>A benefit of that black and white thinking is that sometimes these people do respond well to data. I will link to <a href="https://pubmed.ncbi.nlm.nih.gov/17469900/" target="_blank">my favorite evidence review</a>, demonstrating that diets do not work, and, in fact, are bullshit. This might be something you share with him. I’ll also link to a piece I wrote a few months ago called <em><a href="https://virginiasolesmith.substack.com/p/the-thing-your-husband-really-needs" target="_blank">The Thing Your Husband Really Needs to Read</a></em>. This piece is more about how not to talk about food around kids, but I think there are probably some useful nuggets in there. Those are both pieces that you could suggest he read if he is asking for your advice or if he is asking if he should go on a diet.</p><p><strong>What I will also say is: This is your husband’s problem to solve.</strong> </p><p>We’re conditioned, as women in heteronormative relationships, to be our husband’s emotional support. We’re conditioned to help them navigate and solve problems. And that’s not always fair. Of course, in relationships, we want to support our partners, but there can be such an imbalance. </p><p>If he is saying, “I’m gonna do this diet. I’m psyched about it. Intuitive eating is bullshit,” and he’s not actually asking for your input, I don’t think it serves you to put in the emotional labor to try to change his mind or coach him through this or try to get him to open up about his feelings about food. </p><p>That’s work for a therapist to do. That’s not work for a wife to do. I think you can say, “Okay, that’s where you are. I’m in a really different place. I need to protect my own relationship with food.” If you have kids, you need to protect your kids’ relationships with food, too. So, “Good luck with that diet, but I don’t want diet talk at the family table. We’re gonna all keep eating the way we always do. This is something you’re doing for yourself. <strong>We get it, but we don’t have to be on this journey with you.</strong>”</p><p>That might sound a little harsh, but I think it’s important to recognize that you cannot fix other people. You can’t change them, especially on something this complicated. This is something he’s going to have to muddle through for himself. </p><p>It’s really hard to watch someone caught in a long-term dieting cycle. Maybe this is a new thing he’s trying, and he’ll quickly realize that it doesn’t work and he’ll come back around. </p><p><strong>If he’s coming to you saying, “Intuitive eating is bullshit and I want to do this diet,” then he’s not looking for the kind of support you can give.</strong> If he’s asking for information, we’ve got the information for him. If he’s just informing you of this, then you’ve been informed. Set the boundaries you need to set. </p><p>I hope this is helpful, especially with holidays on the horizon in whatever COVID state they’re going to be. We might be seeing friends we haven’t seen for a long time or reconnecting with folks. So these conversations will likely keep coming up because we didn’t have these conversations for a year and a half. We’re back in the space of trying to figure this out. I hope this gives you some helpful strategies to play around with. </p><p><strong>As always, I love updates! If you try this, if you have these conversations, report back let me know how it goes.</strong> If you’ve got other strategies you like to use, drop them in the comments!</p><p>Thank you so much for listening to Burnt Toast. If you liked this episode and you aren’t yet a subscriber, <a href="https://patreon.com/virginiasolesmith/join" target="_blank">please subscribe</a>! </p><p>If you are a subscriber, thank you so much. Please consider sharing Burnt Toast on social media or forwarding this to a friend. </p><p><em>The Burnt Toast logo is by </em><em><a href="http://www.deannalowedesign.com/" target="_blank">Deanna Lowe</a></em><em>. </em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs </em><em><a href="https://instagram.com/selltradeplus" target="_blank">@SellTradePlus</a></em><em>, an Instagram account where you can buy & sell plus size clothing. </em></p><p><em>And</em> <em>I’m Virginia Sole-Smith. You can find more of my work at </em><em><a href="https://virginiasolesmith.com/" target="_blank">virginiasolesmith.com</a></em><em> or come say hi on </em><em><a href="https://www.instagram.com/v_solesmith/" target="_blank">Instagram</a></em><em> or </em><em><a href="https://twitter.com/v_solesmith" target="_blank">Twitter</a></em><em>. I’m @v_solesmith. Thanks for listening! Talk to you soon!</em></p><p><br /><br />Thank you for subscribing. Leave a comment or share this episode.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
      <enclosure length="4801792" type="audio/mpeg" url="https://cdn.simplecast.com/audio/4c95d509-3fa3-4e14-b427-9202404e777e/episodes/e1406eb7-2383-4e05-966e-088a8d885836/audio/4df39812-5092-441b-8eb9-834562c59ec8/default_tc.mp3?aid=rss_feed&amp;feed=msucBnbY"/>
      <itunes:title>[PREVIEW] When You Don&apos;t Give a F*ck About Their Diet</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
      <itunes:image href="https://image.simplecastcdn.com/images/4c95d5/4c95d509-3fa3-4e14-b427-9202404e777e/e1406eb7-2383-4e05-966e-088a8d885836/3000x3000/1.jpg?aid=rss_feed"/>
      <itunes:duration>00:05:00</itunes:duration>
      <itunes:summary>Hello, and welcome to another audio version of Burnt Toast!This is the newsletter where we explore questions (and some answers) about fatphobia, diet culture, parenting, and health. I’m Virginia Sole-Smith. I’m a journalist who covers weight stigma and diet culture. I’m the author of The Eating Instinct and the forthcoming Fat Kid Phobia. I am doing another solo episode this week, but as we discussed last week, I’m open to feedback on how you feel about the balance of guests versus Q&amp;A episodes. I’m recording this before people got a chance to comment on last week’s post, so if you already told me what you think—don’t worry, I saw it! I’m still figuring out the right schedule here. I have some really good questions this week and they all deal with a perennial Burnt Toast favorite topic: How do I have conversations about Health at Every Size and Intuitive Eating with people who are still buying into diet culture?What’s especially tricky is that these conversations either come up with people whom we are otherwise very close to, and suddenly this is a real tension point in the relationship, or, as one of these questions touches on, it comes up in a context where we don’t feel comfortable being controversial, like with school parents or work colleagues. It’s difficult to find the middle ground between staying true to your values, saying what you need to say, setting boundaries you need to set, and also not alienating people or creating a disruption. That’s the balance we’re going to try to find today with these questions. Q: I had a question about promoting intuitive eating and HAES (Health at Every Size) as a thin person. I believe pretty strongly in Intuitive Eating because it was instrumental in ending my years-long battle with anorexia. Many of my mom friends love to complain about their weight or discuss their current diet and weight loss goals. I often want to join the conversation and share about Intuitive Eating as an antidote to that, but I’m never sure if it’s appropriate because I’m usually the thinnest person in the conversation. My natural body type has always been very thin, even without anorexia. I could just envision my friends thinking, well, it’s easy for me to say that since I’m already thin. I’d love to share some of what I’ve learned, but I never want to be condescending. Is this one of those situations where I should just shut up?I’m going to link to the episode I did with Aubrey Gordon because we talked quite a lot about how to be a thin ally and what a thin person’s role in these conversations is. But if you don’t have time to listen again, Aubrey’s advice boiled down to: Ask your fat friends what they need, and then do that. If these friends are talking about living in significantly larger bodies than you, if they are on the receiving end of weight stigma and oppression around their body size, then it’s not your place to say, “Have you tried intuitive eating?” because you don&apos;t have their lived experience and you can’t really know what it’s like to deal with what they deal with—despite having absolutely had your own personal struggles. Figuring out how to support them is the most important goal. From there, there might come a time where they want to hear about your experience with intuitive eating, but they also might not ever want to hear about that from you. And that’s okay, you don’t have to be the person who brings them that message. If you’re talking about friends who are larger than you but still straight size, I think it’s a little bit different. I think it’s still worth acknowledging the privilege difference that you have, but you all have some degree of privilege. I still wouldn’t necessarily start with, “Hey guys, have you heard of intuitive eating?” because it may just not hit right if they are really struggling and wanting to diet or in the middle of a diet. I think once someone has already made the decision to diet, that’s not the moment to come in and say, “No, let’s try this another way.” Look for more neutral times in your friendship, where it might make sense to bring this up. Often people dip in and out of dieting, so if they’re coming off a diet that went badly, that may be a time when intuitive eating is something they’re open to learning more about. When they’re in a more neutral place with their body, they may be more interested in your experience.The other thing, too, especially if we’re talking about this with other straight-size friends, is that it’s okay for you to set boundaries. It may be not great for your recovery to hear friends talk about diet and weight loss. Even for folks who don&apos;t have an eating disorder history, it’s just not fun to hear about diet and weight loss. It can be stressful. So, it’s definitely okay to say, “I love you so much, but I really would love to not talk about dieting. It’s something that has been pretty harmful to me, and it would really help me if we could keep that off the table.” Are these people you need to set boundaries with to protect yourself? Go ahead and do that. Otherwise, start with what support they actually need. Ask how you can be supportive. With other straight size folks, feel free to look for opportunities when they might be receptive to this message. When someone is deep in complaining about their weight or feeling excited about a weight loss plan, it’s probably not the time. Q: I’d love to hear how you handle other adults’ diet culture-y, self deprecating comments, even if they are comments that don’t require a response. Like when you go to a kid birthday party, and another parent is like, “Oh my god, I can’t believe I just ate two pieces of pizza. I’m such a lard ass.” I usually either ignore the comments or smile and say something like, “I had two pieces of pizza, too.” Is there something more constructive, but also supportive and non-snarky, that we can say to get them to reframe their thinking a bit?This is in some ways trickier because these social moments often are not the right time to bring up a controversial topic or challenge somebody. But they are also the times where it can feel really important to do so, right? If someone makes a fat joke at a party, I do think anyone who feels safe doing so has a responsibility to call it out—just like I would hope we would all call out a racist joke or a sexist joke. The self-deprecating nature complicates that a little bit because you’re calling out someone for being mean to themselves, but they’re also being mean to other people. So there is some nuance there, but I do think it’s worth addressing. I often do what you do, just smile and try to say something positive like, “I love pizza. Pizza is so delicious.” This is the lowest stakes way to engage, but I think it does have value by adding a layer of positivity to the way food is being talked about. And that’s really useful for the kids who might overhear these comments. If kids are busy trying to enjoy their birthday party food, and the parents are all being weird about pizza, it’s great for someone to say, “I also love pizza.” Then the kids know that even if their mom or dad is worried about pizza, someone out there isn’t. So, thinking about adding positivity so that it’s not all just food shaming is step number one. The other thing I like to do with the self-deprecating comments is help the person take the blame off themselves and put the blame onto diet culture. You might say something like, “Isn’t it such a bummer that we feel like we have to apologize for eating delicious food?” You’re not calling them out or saying, “I can’t believe you just said that!” You’re saying, “Isn’t it a bummer that we live in a culture that makes us feel this way?” This is a way to reframe it and to stop being self-deprecating and apologetic about eating in that way that so many people—and especially women— are conditioned to be.Instead you’re saying, “Hey, I get that instinct. I have that instinct, too. I’m really mad that our culture has taught us that we need to atone for eating, because that is not something we were born with. That is something we have learned from diet culture.” Sometimes that can open up a really different conversation.Obviously, you can’t always have a script ready. These comments are random and it’s hard to know when or how they’re going to come up. But if you can say, even just in your own head, when people food shame, I’m going to try to turn it back on diet culture, that might help you to be more ready when these things do come up. That way you don’t feel like you’re commiserating with them or denying their experience, you’re just saying, “Yeah, it sucks to feel this way. I’m so mad that the culture makes us feel this way.” If it’s a straight up fatphobic comment, and you feel able to do it, I hope you will say, “That is a really harmful thing to say.” I hope you will say that you are not comfortable with that kind of comment about people’s bodies or that you don’t think it’s okay to talk about people’s bodies or people’s eating habits.I have found I feel best doing that in contexts where I am the host. I will say something like, “We don’t food shame at my house. Sorry, guys!” to set the boundary.Even if I’m out in the world somewhere and fatphobia comes up, I am going to try to call it out most of the time because I have the privilege to be able to do so safely, which is not true for folks in bigger bodies. I also want my kids to see that I think those types of comments are not okay and that other adults recognize that those comments are not okay. If your child overhears you letting it go, then I would follow up with them later and say, “I was really bummed that that dad kept telling his daughter not to eat more cookies. You know that’s not how we handle food at our house.” Follow up directly with them so that your child has some context for what they heard. Where I will end on this: None of us are going to get every one of these right. You’re not going to hit every pitch. There are going to be times when a comment comes up, it catches you off guard, and you don’t have a response. You just have to let it go in the moment and be frustrated.Q: My husband wants to go on a diet. I don’t know how to navigate. He thinks intuitive eating is bullshit. This is a bummer. Especially because I’m guessing that if you’re writing this, you do not think intuitive eating is bullshit. His being dismissive of something that you have found helpful or liberating is probably very, very hurtful. It’s frustrating to feel like you’re not being heard or seen by him or that your struggle is not being recognized. That is most likely because he is deep in his own struggle with this stuff and he just can’t see it yet. But it still just sucks. So, I just want to hold space for this being really hard. I’m really sorry. It’s hard to not be on the same page with your partner. I get this question from straight women with straight cis male partners a lot. I think it’s because men are so conditioned to engage with food in a very black and white way. The term “intuitive eating” strikes them as woo-woo or emotional. That’s something that they’ve been kind of conditioned to reject, right? They’re conditioned to count their macros, eat their burgers, and engage with food in this very straightforward way. This is why “calories in, calories out” dieting makes sense to them. It feels straightforward and understandable. Instead you want him to have an emotional process with food and that feels hard because he doesn&apos;t have language for that. I’m speaking very generally here and I also realize I’m not making space for non-heteronormative relationships. I’m sure this plays out in similar ways in different types of relationships and different gender pairings. A benefit of that black and white thinking is that sometimes these people do respond well to data. I will link to my favorite evidence review, demonstrating that diets do not work, and, in fact, are bullshit. This might be something you share with him. I’ll also link to a piece I wrote a few months ago called The Thing Your Husband Really Needs to Read. This piece is more about how not to talk about food around kids, but I think there are probably some useful nuggets in there. Those are both pieces that you could suggest he read if he is asking for your advice or if he is asking if he should go on a diet.What I will also say is: This is your husband’s problem to solve. We’re conditioned, as women in heteronormative relationships, to be our husband’s emotional support. We’re conditioned to help them navigate and solve problems. And that’s not always fair. Of course, in relationships, we want to support our partners, but there can be such an imbalance. If he is saying, “I’m gonna do this diet. I’m psyched about it. Intuitive eating is bullshit,” and he’s not actually asking for your input, I don’t think it serves you to put in the emotional labor to try to change his mind or coach him through this or try to get him to open up about his feelings about food. That’s work for a therapist to do. That’s not work for a wife to do. I think you can say, “Okay, that’s where you are. I’m in a really different place. I need to protect my own relationship with food.” If you have kids, you need to protect your kids’ relationships with food, too. So, “Good luck with that diet, but I don’t want diet talk at the family table. We’re gonna all keep eating the way we always do. This is something you’re doing for yourself. We get it, but we don’t have to be on this journey with you.”That might sound a little harsh, but I think it’s important to recognize that you cannot fix other people. You can’t change them, especially on something this complicated. This is something he’s going to have to muddle through for himself. It’s really hard to watch someone caught in a long-term dieting cycle. Maybe this is a new thing he’s trying, and he’ll quickly realize that it doesn’t work and he’ll come back around. If he’s coming to you saying, “Intuitive eating is bullshit and I want to do this diet,” then he’s not looking for the kind of support you can give. If he’s asking for information, we’ve got the information for him. If he’s just informing you of this, then you’ve been informed. Set the boundaries you need to set. I hope this is helpful, especially with holidays on the horizon in whatever COVID state they’re going to be. We might be seeing friends we haven’t seen for a long time or reconnecting with folks. So these conversations will likely keep coming up because we didn’t have these conversations for a year and a half. We’re back in the space of trying to figure this out. I hope this gives you some helpful strategies to play around with. As always, I love updates! If you try this, if you have these conversations, report back let me know how it goes. If you’ve got other strategies you like to use, drop them in the comments!Thank you so much for listening to Burnt Toast. If you liked this episode and you aren’t yet a subscriber, please subscribe! If you are a subscriber, thank you so much. Please consider sharing Burnt Toast on social media or forwarding this to a friend. The Burnt Toast logo is by Deanna Lowe. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy &amp; sell plus size clothing. And I’m Virginia Sole-Smith. You can find more of my work at virginiasolesmith.com or come say hi on Instagram or Twitter. I’m @v_solesmith. Thanks for listening! Talk to you soon!Thank you for subscribing. Leave a comment or share this episode.</itunes:summary>
      <itunes:subtitle>Hello, and welcome to another audio version of Burnt Toast!This is the newsletter where we explore questions (and some answers) about fatphobia, diet culture, parenting, and health. I’m Virginia Sole-Smith. I’m a journalist who covers weight stigma and diet culture. I’m the author of The Eating Instinct and the forthcoming Fat Kid Phobia. I am doing another solo episode this week, but as we discussed last week, I’m open to feedback on how you feel about the balance of guests versus Q&amp;A episodes. I’m recording this before people got a chance to comment on last week’s post, so if you already told me what you think—don’t worry, I saw it! I’m still figuring out the right schedule here. I have some really good questions this week and they all deal with a perennial Burnt Toast favorite topic: How do I have conversations about Health at Every Size and Intuitive Eating with people who are still buying into diet culture?What’s especially tricky is that these conversations either come up with people whom we are otherwise very close to, and suddenly this is a real tension point in the relationship, or, as one of these questions touches on, it comes up in a context where we don’t feel comfortable being controversial, like with school parents or work colleagues. It’s difficult to find the middle ground between staying true to your values, saying what you need to say, setting boundaries you need to set, and also not alienating people or creating a disruption. That’s the balance we’re going to try to find today with these questions. Q: I had a question about promoting intuitive eating and HAES (Health at Every Size) as a thin person. I believe pretty strongly in Intuitive Eating because it was instrumental in ending my years-long battle with anorexia. Many of my mom friends love to complain about their weight or discuss their current diet and weight loss goals. I often want to join the conversation and share about Intuitive Eating as an antidote to that, but I’m never sure if it’s appropriate because I’m usually the thinnest person in the conversation. My natural body type has always been very thin, even without anorexia. I could just envision my friends thinking, well, it’s easy for me to say that since I’m already thin. I’d love to share some of what I’ve learned, but I never want to be condescending. Is this one of those situations where I should just shut up?I’m going to link to the episode I did with Aubrey Gordon because we talked quite a lot about how to be a thin ally and what a thin person’s role in these conversations is. But if you don’t have time to listen again, Aubrey’s advice boiled down to: Ask your fat friends what they need, and then do that. If these friends are talking about living in significantly larger bodies than you, if they are on the receiving end of weight stigma and oppression around their body size, then it’s not your place to say, “Have you tried intuitive eating?” because you don&apos;t have their lived experience and you can’t really know what it’s like to deal with what they deal with—despite having absolutely had your own personal struggles. Figuring out how to support them is the most important goal. From there, there might come a time where they want to hear about your experience with intuitive eating, but they also might not ever want to hear about that from you. And that’s okay, you don’t have to be the person who brings them that message. If you’re talking about friends who are larger than you but still straight size, I think it’s a little bit different. I think it’s still worth acknowledging the privilege difference that you have, but you all have some degree of privilege. I still wouldn’t necessarily start with, “Hey guys, have you heard of intuitive eating?” because it may just not hit right if they are really struggling and wanting to diet or in the middle of a diet. I think once someone has already made the decision to diet, that’s not the moment to come in and say, “No, let’s try this another way.” Look for more neutral times in your friendship, where it might make sense to bring this up. Often people dip in and out of dieting, so if they’re coming off a diet that went badly, that may be a time when intuitive eating is something they’re open to learning more about. When they’re in a more neutral place with their body, they may be more interested in your experience.The other thing, too, especially if we’re talking about this with other straight-size friends, is that it’s okay for you to set boundaries. It may be not great for your recovery to hear friends talk about diet and weight loss. Even for folks who don&apos;t have an eating disorder history, it’s just not fun to hear about diet and weight loss. It can be stressful. So, it’s definitely okay to say, “I love you so much, but I really would love to not talk about dieting. It’s something that has been pretty harmful to me, and it would really help me if we could keep that off the table.” Are these people you need to set boundaries with to protect yourself? Go ahead and do that. Otherwise, start with what support they actually need. Ask how you can be supportive. With other straight size folks, feel free to look for opportunities when they might be receptive to this message. When someone is deep in complaining about their weight or feeling excited about a weight loss plan, it’s probably not the time. Q: I’d love to hear how you handle other adults’ diet culture-y, self deprecating comments, even if they are comments that don’t require a response. Like when you go to a kid birthday party, and another parent is like, “Oh my god, I can’t believe I just ate two pieces of pizza. I’m such a lard ass.” I usually either ignore the comments or smile and say something like, “I had two pieces of pizza, too.” Is there something more constructive, but also supportive and non-snarky, that we can say to get them to reframe their thinking a bit?This is in some ways trickier because these social moments often are not the right time to bring up a controversial topic or challenge somebody. But they are also the times where it can feel really important to do so, right? If someone makes a fat joke at a party, I do think anyone who feels safe doing so has a responsibility to call it out—just like I would hope we would all call out a racist joke or a sexist joke. The self-deprecating nature complicates that a little bit because you’re calling out someone for being mean to themselves, but they’re also being mean to other people. So there is some nuance there, but I do think it’s worth addressing. I often do what you do, just smile and try to say something positive like, “I love pizza. Pizza is so delicious.” This is the lowest stakes way to engage, but I think it does have value by adding a layer of positivity to the way food is being talked about. And that’s really useful for the kids who might overhear these comments. If kids are busy trying to enjoy their birthday party food, and the parents are all being weird about pizza, it’s great for someone to say, “I also love pizza.” Then the kids know that even if their mom or dad is worried about pizza, someone out there isn’t. So, thinking about adding positivity so that it’s not all just food shaming is step number one. The other thing I like to do with the self-deprecating comments is help the person take the blame off themselves and put the blame onto diet culture. You might say something like, “Isn’t it such a bummer that we feel like we have to apologize for eating delicious food?” You’re not calling them out or saying, “I can’t believe you just said that!” You’re saying, “Isn’t it a bummer that we live in a culture that makes us feel this way?” This is a way to reframe it and to stop being self-deprecating and apologetic about eating in that way that so many people—and especially women— are conditioned to be.Instead you’re saying, “Hey, I get that instinct. I have that instinct, too. I’m really mad that our culture has taught us that we need to atone for eating, because that is not something we were born with. That is something we have learned from diet culture.” Sometimes that can open up a really different conversation.Obviously, you can’t always have a script ready. These comments are random and it’s hard to know when or how they’re going to come up. But if you can say, even just in your own head, when people food shame, I’m going to try to turn it back on diet culture, that might help you to be more ready when these things do come up. That way you don’t feel like you’re commiserating with them or denying their experience, you’re just saying, “Yeah, it sucks to feel this way. I’m so mad that the culture makes us feel this way.” If it’s a straight up fatphobic comment, and you feel able to do it, I hope you will say, “That is a really harmful thing to say.” I hope you will say that you are not comfortable with that kind of comment about people’s bodies or that you don’t think it’s okay to talk about people’s bodies or people’s eating habits.I have found I feel best doing that in contexts where I am the host. I will say something like, “We don’t food shame at my house. Sorry, guys!” to set the boundary.Even if I’m out in the world somewhere and fatphobia comes up, I am going to try to call it out most of the time because I have the privilege to be able to do so safely, which is not true for folks in bigger bodies. I also want my kids to see that I think those types of comments are not okay and that other adults recognize that those comments are not okay. If your child overhears you letting it go, then I would follow up with them later and say, “I was really bummed that that dad kept telling his daughter not to eat more cookies. You know that’s not how we handle food at our house.” Follow up directly with them so that your child has some context for what they heard. Where I will end on this: None of us are going to get every one of these right. You’re not going to hit every pitch. There are going to be times when a comment comes up, it catches you off guard, and you don’t have a response. You just have to let it go in the moment and be frustrated.Q: My husband wants to go on a diet. I don’t know how to navigate. He thinks intuitive eating is bullshit. This is a bummer. Especially because I’m guessing that if you’re writing this, you do not think intuitive eating is bullshit. His being dismissive of something that you have found helpful or liberating is probably very, very hurtful. It’s frustrating to feel like you’re not being heard or seen by him or that your struggle is not being recognized. That is most likely because he is deep in his own struggle with this stuff and he just can’t see it yet. But it still just sucks. So, I just want to hold space for this being really hard. I’m really sorry. It’s hard to not be on the same page with your partner. I get this question from straight women with straight cis male partners a lot. I think it’s because men are so conditioned to engage with food in a very black and white way. The term “intuitive eating” strikes them as woo-woo or emotional. That’s something that they’ve been kind of conditioned to reject, right? They’re conditioned to count their macros, eat their burgers, and engage with food in this very straightforward way. This is why “calories in, calories out” dieting makes sense to them. It feels straightforward and understandable. Instead you want him to have an emotional process with food and that feels hard because he doesn&apos;t have language for that. I’m speaking very generally here and I also realize I’m not making space for non-heteronormative relationships. I’m sure this plays out in similar ways in different types of relationships and different gender pairings. A benefit of that black and white thinking is that sometimes these people do respond well to data. I will link to my favorite evidence review, demonstrating that diets do not work, and, in fact, are bullshit. This might be something you share with him. I’ll also link to a piece I wrote a few months ago called The Thing Your Husband Really Needs to Read. This piece is more about how not to talk about food around kids, but I think there are probably some useful nuggets in there. Those are both pieces that you could suggest he read if he is asking for your advice or if he is asking if he should go on a diet.What I will also say is: This is your husband’s problem to solve. We’re conditioned, as women in heteronormative relationships, to be our husband’s emotional support. We’re conditioned to help them navigate and solve problems. And that’s not always fair. Of course, in relationships, we want to support our partners, but there can be such an imbalance. If he is saying, “I’m gonna do this diet. I’m psyched about it. Intuitive eating is bullshit,” and he’s not actually asking for your input, I don’t think it serves you to put in the emotional labor to try to change his mind or coach him through this or try to get him to open up about his feelings about food. That’s work for a therapist to do. That’s not work for a wife to do. I think you can say, “Okay, that’s where you are. I’m in a really different place. I need to protect my own relationship with food.” If you have kids, you need to protect your kids’ relationships with food, too. So, “Good luck with that diet, but I don’t want diet talk at the family table. We’re gonna all keep eating the way we always do. This is something you’re doing for yourself. We get it, but we don’t have to be on this journey with you.”That might sound a little harsh, but I think it’s important to recognize that you cannot fix other people. You can’t change them, especially on something this complicated. This is something he’s going to have to muddle through for himself. It’s really hard to watch someone caught in a long-term dieting cycle. Maybe this is a new thing he’s trying, and he’ll quickly realize that it doesn’t work and he’ll come back around. If he’s coming to you saying, “Intuitive eating is bullshit and I want to do this diet,” then he’s not looking for the kind of support you can give. If he’s asking for information, we’ve got the information for him. If he’s just informing you of this, then you’ve been informed. Set the boundaries you need to set. I hope this is helpful, especially with holidays on the horizon in whatever COVID state they’re going to be. We might be seeing friends we haven’t seen for a long time or reconnecting with folks. So these conversations will likely keep coming up because we didn’t have these conversations for a year and a half. We’re back in the space of trying to figure this out. I hope this gives you some helpful strategies to play around with. As always, I love updates! If you try this, if you have these conversations, report back let me know how it goes. If you’ve got other strategies you like to use, drop them in the comments!Thank you so much for listening to Burnt Toast. If you liked this episode and you aren’t yet a subscriber, please subscribe! If you are a subscriber, thank you so much. Please consider sharing Burnt Toast on social media or forwarding this to a friend. The Burnt Toast logo is by Deanna Lowe. Burnt Toast transcripts and essays are edited and formatted by Corinne Fay, who runs @SellTradePlus, an Instagram account where you can buy &amp; sell plus size clothing. And I’m Virginia Sole-Smith. You can find more of my work at virginiasolesmith.com or come say hi on Instagram or Twitter. I’m @v_solesmith. Thanks for listening! Talk to you soon!Thank you for subscribing. Leave a comment or share this episode.</itunes:subtitle>
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      <itunes:episode>16</itunes:episode>
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      <title>[PREVIEW] Intentional Weight Loss and Other Rationalizations.</title>
      <description><![CDATA[<p><strong>Hello and welcome to another audio version of Burnt Toast!</strong></p><p>This is a newsletter where we explore questions (and some answers) around fatphobia, diet culture, parenting, and health. I’m Virginia Sole-Smith, a journalist who covers weight stigma and diet culture, and the author of <em><a href="https://virginiasolesmith.com/the-eating-instinct-food-culture-body-image-and-guilt-in-america/" target="_blank">The Eating Instinct</a></em> and the forthcoming <em>Fat Kid Phobia</em>. Today, we’re going to do another solo episode where I answer your questions.</p><p><strong>But first! I’m curious to know what folks think about the guest episodes versus the solo episodes.</strong> Right now I’m doing like one solo a month, and then three guest ones. Maybe you would like a different balance of guests to solo? I’m also always curious to know how many folks download and listen or how many listen to the audio versus read the transcript. I’m happy to keep doing both—I think they’re both really useful—but you know, I’m just interested. So if you have any thoughts about that, please comment on this post. That is a long way of saying any feedback is always very welcome.</p><p>Let’s dive into questions! Sometimes I manage to group these with a theme and this week, I don’t think there is a theme. It’s just kind of a grab bag. I mean, there’s the obvious themes of diet culture and fat phobia, but I don’t think I have a narrower theme than that. But that’s okay! There’s a lot of really interesting stuff in your questions this week.</p><p><em><strong>Q: I loved your book and I’m just starting to try to disentangle myself from my own diet and body image hang-ups, most of which were absorbed through my loving, amazing, subtle fat-shaming family. Occasionally we engage in discussions over weight and health and while I can bust out all the stats and research I can about health and weight they inevitably bring up their ace in the hole to win the argument every time: Namely, there aren’t many obese/fat old people. And I can’t counter it because I’ve seen it myself every time I visit a relative in a long-term care home; everyone there is very old, and very thin. Any thoughts/research on this? If weight doesn’t automatically equal unhealthy outcomes, where are all the old fat people at?</strong></em></p><p>A: This is such an interesting question: Where have all the old fat people gone?</p><p>What I think is happening here, is confirmation bias. <strong>I think we are confusing what we see in our own lives and our own bubbles with, </strong><em><strong>this must be true for everyone</strong></em><strong>.</strong> And this happens all the time in conversations around weight and health. Think of every Thin Man in your life who, even if they do gain weight, sort of effortlessly loses it just by starting to run once a week or something. And then they think everybody could lose weight so easily if they just did this. That’s confirmation bias. That’s thinking that your own lived experience is representative of everybody’s lived experience. And we know it’s not. But this comes up a lot.</p><p>But this is definitely a new twist on it, this idea that just because fat old people are invisible to you, they must not exist.</p><p>I will link to Katherine Flegal’s <a href="https://jamanetwork.com/journals/jama/fullarticle/200731" target="_blank">research</a> on this. We know that folks in the “overweight” and “low ob*se” BMI ranges have the longest mortality. So we know that those folks are living longer than people in the “normal weight” or “underweight” ranges. At the extreme ends of the spectrum, the data is a little less clear. Folks in the very highest-weight bodies may have more complicated health issues, just like the folks at the most underweight level. And in both cases, this may impact longevity. But in the sort of skinny to small fat/medium fat space, we’re seeing that bigger bodies live longer.</p><p>So why aren’t you seeing them in the nursing home that you visit? Maybe because the nursing home you visit caters to a demographic that doesn’t have higher rates of larger body sizes. If you’re in an affluent, mostly white community, you may not see bigger body sizes as often in general, and certainly not in the nursing home setting.</p><p>Also: If Flegal’s research suggests that higher body weight is protective in aging, then those folks might not be in long term care facilities. <strong>Fat old folks might be able to live independently at home longer.</strong> And so you don’t see them in the nursing homes that you’re going to, you’re seeing there the frailest and sickest people, perhaps, and those might not be the people in the larger bodies. So this is just playing with this assumption that you’re having—I’m not saying this is definitively what’s happening in the nursing home that you visit. </p><p>Of course, as much as we know that larger body size is linked with longer mortality, we don’t know that that’s a causal relationship. It’s a correlation. <strong>So we don’t know that body weight really has much of anything to do with how long you live.</strong> You may be seeing smaller bodies in this nursing home, but that is not reflective of the general aging experience. Or these people may have been in bigger bodies earlier in their lives that enabled them to live longer. As we reach our later years, the elderly and the geriatric population does tend to lose both body fat and muscle mass with aging. <strong>So people are again frailer and also thinner once they are very old. That doesn’t mean they were that thin their entire life, that just means that’s the body you’re seeing them in right now.</strong></p><p>So yes, you’re seeing this. But you’re not seeing the entire experience. One nursing home is not representative of even your entire community, let alone your state, your region, your country. There could be good reasons that you’re not seeing bigger bodies there. There could be bad reasons. It could be that folks in bigger bodies receive worse health care. So even if we’re seeing some protective benefits of larger bodies, we may also see that folks receive worse health care, have less access to health care, and maybe they are less likely to access the type of long term care facility you’re talking about. So there is a lot of nuance there. But I do think that “I don’t see old fat people” is not proof that they don’t exist. They are out there. Hopefully that gives you some nuggets to take back to your family conversations.</p><p><em><strong>Q:</strong></em><em> </em><em><strong>Do you think intentional weight loss (and/or intentional weight change, including gaining weight) is always bad? Do you think there is any room for folks to intentionally change this aspect of their bodies just like we might change any number of other physical and aesthetic characteristics? Is there any way of decoupling intentional weight change from diet culture? (That last part is my biggest concern, of course.)</strong></em></p><p>I think what this person is asking—well, they may not be asking it, but what I am often asked under the guise of this question is: Can I be anti-diet and still be dieting?</p><p>You can absolutely fight weight stigma, you can think that fatphobia is wrong, you can call it out, you can parent in ways that are weight-inclusive, you can support weight-inclusive health care, you can do all of that… and still not love the body you’re in. Our individual body struggles are quite separate from this as a sort of political social justice movement, so I think that is worth acknowledging and saying pretty explicitly. I think most people who do this work have our own stories of dieting and body acceptance struggles, and so relate very much to the idea that personally, you may not be where you want to be politically or publicly.</p><p>But do I think that personal struggle can happen separately from diet culture? At this stage? I do not.</p><p><strong>Anytime we pursue intentional weight loss and try to change ourselves in an aesthetic way, we are driven, at least in part, by the central diet culture message that we should take up less space.</strong> It’s just the water we’re swimming in. It’s the social conditioning we have received since we were children. It is incredibly hard to turn off that noise and say, no, I definitely would want this in a void, I would want to be thinner for X, Y, and Z reasons, even if diet culture didn’t exist, and thinness gave me no social currency, and didn’t make it easier to buy clothes, and didn’t make my body feel more acceptable to society. I don’t think you can even really run that thought experiment because we cannot silence that noise. So, do I think intentional weight loss is always bad? I’m not going to shame behaviors because hey, who does that—diet culture, right? If you are dieting or intentionally losing weight, because that is something you feel you need, I am not here to judge your personal struggle. I think this is especially important to say when we’re talking about folks who live in fat bodies and decide to pursue bariatric weight loss surgery. If you have not lived in a larger body, and faced that pressure and faced the daily onslaught of weight stigma and the difficulties in accessing health care, and the reasons why that surgery might feel necessary, you are not in any position to judge that person’s decision to pursue intentional weight loss.</p><p>At the same time, I think I always feel a little bit sad, because it’s a reminder that our world could be so much better. And it’s not. <strong>We are not making the world a safe place for fat people. We’re really not making the world a safe place for anyone with a body, but particularly not for fat people.</strong> <strong>So anytime I hear about someone intentionally pursuing weight loss, I’m just reminded of how much work we have to do.</strong> </p><p>Because yes, if we could get to a point where weight loss was something you could manipulate as easily as, say, dying your hair, then maybe you could say that this is a temporary aesthetic change, and you’re making it for fun and self expression. </p><p><em>[</em><em><strong>Virginia’s post-recording note:</strong></em><em> Something I forgot to add here is that even if it was truly harmless to the individual, weight loss would still be a way of reinforcing the idea that thin bodies are more valuable than fat ones—which they aren’t. The anti-fat bias is impossible to escape.]</em></p><p>But even hair dying is not a great example of that, right, because often women dye our hair to cover our grays, to look younger, because we live in an ageist society. So pretty much any aesthetic change we make has some component of cultural pressure and cultural conditioning attached to it. And it doesn’t mean you should completely stop making any of these changes. I dye my hair, you know, and we all wear clothes, and people wear contact lenses, etc, etc. And it can certainly be a part of personal expression, and feeling good about your body and <em>also</em> be a response to these cultural messages.</p><p>But the reason to put weight loss, intentional weight loss, in a separate category from say, hair dye, is because intentional weight loss can be really dangerous physically. It can lead to a disordered relationship with food and your body. It can cause spiraling and anxiety and ruminating and compulsive thoughts and compulsive behaviors in a way that making choices about shoes or hair doesn’t because these other more easily changeable choices don’t have quite the same impact on our physical health, or our mental health. And again, I’m speaking broadly here—there’s going to be someone who comments and says, no, actually dyeing my hair is like this hugely complicated, dramatic journey for me, and I want to hold space for you in that journey. But we don’t have an epidemic of hair disorders, and we do have an epidemic of eating disorders. </p><p>I resist saying it’s always bad, because that sounds like I’m saying the person pursuing the weight loss is bad, and I’m not. But I do think intentional weight loss is never simple. I think it’s never just about health, or just about, oh, I don’t like how my pants fit, but I’m fine with other people being in bigger bodies. <strong>I think we find lots of ways to rationalize the desire for intentional weight loss to ourselves. And I did this for years.</strong> I wanted to support Health at Every Size, and I was dieting myself. So I really relate to this place that this questioner is in, wanting to say, I’m doing this for me, but that’s separate from the larger struggle. The truth is, we’re always intertwined with our personal and our political. With something like intentional weight loss, where the side effects can be so serious and so severe, I think it is especially important to approach that with caution.</p><p>If weight loss is something you’re pursuing because you’ve been told it’s necessary for your health, I would encourage you to check out the <a href="https://haeshealthsheets.com/" target="_blank">HAES Health Sheets</a> that were created by Louise Metz and Ragen Chastain. They are a phenomenal resource for thinking about weight-linked conditions, from a weight-inclusive perspective. That might give you some other options to think about, do I really need to pursue weight loss for my health? Or is there another way to treat my high blood pressure? Or my acid reflux?</p><p>And if it’s about aesthetics, well, then I think you already know the answer that that’s a diet culture-driven thing. <strong>The thin ideal is driven by diet culture, it’s driven by white supremacy, it’s driven by patriarchy. It is uncomfortable to acknowledge that we are all complicit in it, but there it is.</strong> So yeah, I think we’re a long way from being able to decouple this and I’m also not sure that that should be the goal, because if we say we’ve decoupled unintentional weight loss from all of these toxic narratives, and it’s totally fine to pursue it, you’re still saying fundamentally, that smaller bodies are better, you’re still saying that this whole group of people who live in larger bodies, for whom intentional weight loss is not an option or would never achieve a thinner, a truly thinner body, that their bodies are somehow less than. So yeah, I don’t see it untangling anytime soon.</p><p>Okay, next question. The TL/DR version of this question is: <strong>My daughter “binges” on food and I don’t know how much I should control this.</strong></p><p><em><strong>Q:</strong></em><em> </em><em><strong>My 10-year-old daughter hit puberty young and has a larger body. She has not displayed any body dissatisfaction, or said anything negative about her body in front of me. She is very active and she loves food. Food is what motivates her. Food is what she turns to in boredom. She gets a lot of pleasure from food. I don’t see any of that as a problem. My concern (and my husband’s concern, who doesn’t handle it the way I would like) is that with being home all the time the last 1.5 years and counting, she is eating all day. She eats 3 “meals” in a row, each time saying she is still hungry. I try to advise her to wait a little while between meals so her body has time to realize she already ate, but she won’t do that. She’s also cooking and preparing her own food, which I love and think it is wonderful that she is independent in this area. I’m just not sure if she is ready to have all limits off on quantity of food. This might look like a tortilla with eggs and bacon, followed by frozen tamales, followed by melted cheese and crackers. She never chooses fruits or veg. If there is any sort of candy, ice cream, or baked good, she will eat it all right away and not choose any other food until that is gone. Part of the reason this is triggering for me is that I am a binge eater and it looks like she is binging when she loads up on food like this and when she is hyper-focused on the sweet foods.</strong></em></p><p>A: I think there’s a lot going on here. I want to be clear that I am not a therapist or a dietician or a healthcare provider trained to diagnose or treat eating disorders, and also a podcast would not be the setting to do that even if I was. So I encourage you to reach out to a therapist who approaches weight and family feeding dynamics from a weight inclusive Health at Every Size perspective. I like Christy Harrison’s list of providers so <a href="https://christyharrison.com/haes-anti-diet-intuitive-eating-providers-eating-disorder-recovery?utm_source=convertkit&utm_medium=email&utm_campaign=What+If+Your+Kid+Is+Worried+About+Their+Weight%3F%20-%206718122" target="_blank">linking that here</a>. And I’m saying that, not because I think your daughter is showing so many red flags of a huge eating disorder, but because <em>you</em> are really struggling with her eating, and I think you deserve support and help to navigate what this is bringing up for you so that you can best support your daughter.</p><p>Now, as a lay person who reports on this a lot and who hears a lot of people’s eating stories, a lot of what you’re describing sounds like fairly normal 10-year-old, hungry 10-year-old in puberty behavior. When you listed the meals, the tortillas and the tamales and the cheese and crackers, I don’t know that that sounds like a binge as much as it sounds like a kid who’s exploring lots of different foods, maybe getting a lot of pleasure out of the fact that she can independently make foods like bacon, which is kind of hard to make well, and that she has that independence in the kitchen, which I love that you’ve given her. So is it necessarily that she’s eating three huge meals in a row or is she just experimenting and enjoying lots of different foods?</p><p>What we need to step back and acknowledge is: It’s not about the food. If your daughter is struggling in other ways, if she’s very anxious, if she’s depressed, if she is coping with any big negative feelings right now, and you see this eating as the way she’s coping, you want to support her in working through the negative feelings, you want to get her the help she needs with that. <strong>You don’t take away the coping skill that she has, if that’s food, before she has other coping skills, and before she has the support she needs with the underlying problem.</strong> So it’s really not about the food if this is binge eating is a way to either numb and escape emotions or cope with emotions.</p><p>But from what you’ve also said: She’s a kid stuck at home. We’re all bored, we’re all eating more because it’s novelty, and we’re programmed to seek novelty, and that’s one of the few ways we can get it. She also gets a lot of pleasure from food, and that’s great. And she’s enjoying the sort of independent cooking experience, which is really fun. And I think that the best strategy through all of that is just to continue to support her in building those skills. And along the way, she’ll be learning to listen to her body more. When you’re advising her to sort of wait in between meals, you know, or if you are coming in and trying to control quantities, that’s when you’re gonna start interrupting her own ability to listen to her body. It’s understandable, it’s natural, but it sounds like you’re trying to control too many things possibly. This happens a lot when parents freak out at their kids eating patterns and try to come in with a lot of structure. And then we both try to control the how much and the how often. </p><p><a href="https://www.nytimes.com/2020/04/17/parenting/division-of-responsibility-in-feeding.html" target="_blank">Division of Responsibility</a>, which is the model that I sort of loosely follow and find is a good starting point for families, says the parent should be in charge of how often kids eat, but not in charge of how much. And at 10, you would probably still also have some control over what food she’s offered in terms of, you’re doing the grocery shopping, but you are starting to hand over more independence at that age about individual meal choices, and yes, cooking skills and things like that. <strong>So if you are going to try to impose structure around what the schedule looks like, you really have to back off and let her decide how much to eat in any one of those settings.</strong> And I find this is often tricky, because we will have a portion size in our mind and then the child will want more of it. You know, it happens to me often because like if we buy snack foods, like granola bars, or little packages of goldfish crackers that come in a single serve package. That’s not a single serving to my kid, she wants two or three or four of them in a sitting to make a meal or make a snack that honors her hunger. And so I’ll think wait, you’re eating more than a serving, but it’s like, I’m sorry, does the packaging company know what a serving is to my child? No, of course they don’t.</p><p>Similarly here, if it’s snack time, or it’s lunchtime, and she and you have said this is the time we’re going to eat, you need to allow her to eat as much as she needs to feel full and good in that meal. And then you can say, “Okay, now we’re going to wait until after this next activity, and then we’ll have a snack.” Versus going straight into another meal. <a href="https://www.nytimes.com/2020/09/15/parenting/children-snacks-eating.html?searchResultPosition=1" target="_blank">Transitioning to more of a schedule is itself pretty hard to do</a>. And it’s really hard to do if you’re also trying to control how much, or which food, she’s eating. </p><p>So I would pick one and I would pick the schedule to work on and not work on the how much. Let her be in charge of the how much. You truly don’t know how hungry she is. Kids in puberty need a lot of food, they are growing really fast. And it may look like much more food than you as an adult would eat in a meal. And that’s okay, that’s normal. I’m going to link to a piece I did earlier in the summer on <a href="https://virginiasolesmith.substack.com/p/when-is-it-restriction-and-when-is" target="_blank">when is it restriction and when is it good parenting</a>, and that may give you some more ways to think about how to have this conversation with her.</p><p><em><strong>Q: I, like you, consider myself a “small fat person.” I also consider myself someone that’s engaged with and interested in topics like dismantling diet culture, the toxicity of the wellness movement (and the consumerization thereof), and how it all fits in with questions of intersectional feminism. At the same time, I work as a strategist for an advertising agency that has recently been asked to work on a major diet brand campaign. In the theoretical, I can argue it is an opportunity (to affect change, to influence decision makers, to enable further understanding in an organization that doesn’t understand why it’s quite so hated today) — but in the practical, I’m struggling with it, big time. So I’m curious, as someone who started her career in the world of women’s magazines and wellness and then found an enlightened path out, how would you feel in this situation? What might you do?</strong></em></p><p>A: This is tricky, because the idealist in me wants to say, don’t work for the big evil diet company. Just like, I would hope you would not work for a tobacco company or gun brand. There are certain jobs where, that door feels closed in my brain. But then there is the reality of your life. I do not know the reality of your financial situation, I do not want to assume that you can just like up and quit this job or make life difficult for yourself at this job and then weather whatever storm that would cause in terms of lack of job security, financial uncertainty, etc. So I’m certainly not going to tell you absolutely don’t take this, don’t work with that brand, if that’s your job, and I assume you need your job, as most of us do, to pay your bills.</p><p>So thinking of it as an opportunity to try to influence decision makers is the way to go about it, right? Because you need this job. And now you do have this opportunity to try to turn some tides within this company. I am not using the brand name in this because I want to protect this reader’s privacy, but I will say it is a brand that I am extremely skeptical will actually ever change on this topic. They are pretty much a weight loss brand at their core. And it’s hard to imagine that changing. So I do think you’ll have your work cut out for you.</p><p>When I started in women’s magazines, I absolutely went in thinking, “I’m making change from the inside.” I think I put that in my cover letter for the job and it’s amazing I got the job, because I was not at all quiet about that as my mission. <strong>But I will be honest about what happened next, which is: I began very quickly to rationalize content that I found objectionable as not that bad.</strong> I’d think, oh if we make this change, it won’t be so bad, this isn’t really a diet. Because number one, I wasn’t actually as clear on my own values as I thought I was at that point. Shocking, that at 22, I didn’t have that all worked out. And also because I needed the job, and because now I was working with people who I liked personally, even if I disagreed with some of the editing calls they were making. And because I wanted to make a career in this world, and it felt like I couldn’t die on every mountain and also make that happen. </p><p>So I think what you’re going to really struggle with, if you stay on this job and do this work, is being able to do it in a way that feels ethical, and in line with your values, and not like you’re rationalizing the decision. (I guess maybe the theme of today is rationalizing, or at least it was in a couple of these questions?) I think it’s very understandable that we do this. Because, again, cultural indoctrination, we’ve been hearing these messages since we were kids, and also, when we’re talking about things like job security, that’s kind of a non-negotiable. So I’m not saying, don’t do the job, because I’m sure it’s something you really need in your life. But I am curious to hear what you decide, I would love an update. </p><p>Maybe find a way to have someone outside of that world who can be a sounding board or a check-in person for you. Someone who you can come to and say, “Well, they wanted to do it this way, and I pushed back, and here’s what I won.” And that person can either celebrate that victory with you or say, “Okay, but here’s what you left on the table, here’s what they’re still doing.” And kind of keep you accountable as you try to make change from the inside. Because how do you know if you’re really making change? What are the benchmarks you’re going to use for that?</p><p>For me, personally, it was in many ways murkier. <strong>Did we make change from the inside? Yes. And no.</strong> I think there were articles that I was involved in, that caused less harm than they would have otherwise, because I was involved with them. But they still caused harm, I still own that, absolutely. Also, looking back now on where women’s magazines were in the early 2000s and where they are now, there has been an enormous sea change. I think every women’s media brand is trying much more now to lean in to critiquing diet culture, and calling out fat phobia. This is a topic that I’m regularly asked to write about for these places now, whereas years ago, I was pitching these stories, and they were falling on deaf ears. I am not personally taking credit for the entire sea change—I’m glad to have played a small part in it—but that took 20 years, first of all, so it’s not like I was able to get in there and make all these changes overnight and feel really good about the work I was doing right away. I mean, there were years when I felt not good at all about the work I was doing. And it took a long time, and we still haven’t made nearly enough progress.</p><p>So I think that’s the way to think about it: If you are going to be working to make change, it’s going to be slow, it’s going to be very uphill work. And in this particular case, I’m skeptical that this brand will really evolve. Even if it does evolve, the thing you have to watch for, the thing I still watch for with women’s magazines, and I see all the time happening with these brands, is that they’re evolving because they’re responding to consumer demand. They’re not evolving because they’ve actually made progress on the issue, or they actually are ready to acknowledge the harm that they’ve done. <strong>I have yet to write an anti-diet piece for a women’s magazine where I get to say, here’s a piece I wrote a decade ago that was actually horrible, or here are all the other ways this brand has caused harm over the years.</strong> I think there are a lot of people working in that space who are really eager to do things better now, but it still feels really scary and really untenable to acknowledge what happened in the past. That’s just sort of a hard reality of where we are.</p><p>I don’t know that I really answered this question. I don’t think I can answer it for you because I don’t know you or your life. But I hope I’ve given you some stuff to sort of ponder as you decide what to do. And everyone listening, if I answer one of your questions in one of these epsiodes, I love updates, and if you send me an update, you know, maybe I’ll update listeners as well, in a future episode. It would be really fun to hear how these things unfold for you and what you continue to work on. And if you think I got it totally right or I got it totally wrong. I’m open to hearing that too!</p><p>Thank you all so much for listening to Burnt Toast! If you like this episode and you aren’t yet subscribed, <a href="https://patreon.com/virginiasolesmith/join" target="_blank">please do so</a>.</p><p>If you are a subscriber, thank you so much for being here. And please consider sharing Burnt Toast on social media or forwarding it to a friend.</p><p><em>Burnt Toast transcripts and essays are edited and formatted by </em><em><a href="https://twitter.com/jessimckenzi" target="_blank">Jessica McKenzie</a></em><em>, who writes the fantastic Substack, </em><em><a href="https://pinchofdirt.substack.com/" target="_blank">Pinch of Dirt</a></em><em>. Our logo is by </em><em><a href="http://www.deannalowedesign.com/" target="_blank">Deanna Lowe</a></em><em>.</em></p><p><em>And I’m Virginia Sole-Smith. You can find more of my work at </em><em><a href="https://virginiasolesmith.com/" target="_blank">virginiasolesmith.com</a></em><em> or come say hi on </em><em><a href="https://www.instagram.com/v_solesmith/" target="_blank">Instagram</a></em><em> and </em><em><a href="https://twitter.com/v_solesmith" target="_blank">Twitter</a></em><em>. I’m @v_solesmith. I’m barely on Facebook anymore, so don’t worry about that. Thanks for listening and talk to you soon!</em></p><p><br /><br />Thank you for subscribing. Leave a comment or share this episode.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 7 Oct 2021 16:05:03 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Hello and welcome to another audio version of Burnt Toast!</strong></p><p>This is a newsletter where we explore questions (and some answers) around fatphobia, diet culture, parenting, and health. I’m Virginia Sole-Smith, a journalist who covers weight stigma and diet culture, and the author of <em><a href="https://virginiasolesmith.com/the-eating-instinct-food-culture-body-image-and-guilt-in-america/" target="_blank">The Eating Instinct</a></em> and the forthcoming <em>Fat Kid Phobia</em>. Today, we’re going to do another solo episode where I answer your questions.</p><p><strong>But first! I’m curious to know what folks think about the guest episodes versus the solo episodes.</strong> Right now I’m doing like one solo a month, and then three guest ones. Maybe you would like a different balance of guests to solo? I’m also always curious to know how many folks download and listen or how many listen to the audio versus read the transcript. I’m happy to keep doing both—I think they’re both really useful—but you know, I’m just interested. So if you have any thoughts about that, please comment on this post. That is a long way of saying any feedback is always very welcome.</p><p>Let’s dive into questions! Sometimes I manage to group these with a theme and this week, I don’t think there is a theme. It’s just kind of a grab bag. I mean, there’s the obvious themes of diet culture and fat phobia, but I don’t think I have a narrower theme than that. But that’s okay! There’s a lot of really interesting stuff in your questions this week.</p><p><em><strong>Q: I loved your book and I’m just starting to try to disentangle myself from my own diet and body image hang-ups, most of which were absorbed through my loving, amazing, subtle fat-shaming family. Occasionally we engage in discussions over weight and health and while I can bust out all the stats and research I can about health and weight they inevitably bring up their ace in the hole to win the argument every time: Namely, there aren’t many obese/fat old people. And I can’t counter it because I’ve seen it myself every time I visit a relative in a long-term care home; everyone there is very old, and very thin. Any thoughts/research on this? If weight doesn’t automatically equal unhealthy outcomes, where are all the old fat people at?</strong></em></p><p>A: This is such an interesting question: Where have all the old fat people gone?</p><p>What I think is happening here, is confirmation bias. <strong>I think we are confusing what we see in our own lives and our own bubbles with, </strong><em><strong>this must be true for everyone</strong></em><strong>.</strong> And this happens all the time in conversations around weight and health. Think of every Thin Man in your life who, even if they do gain weight, sort of effortlessly loses it just by starting to run once a week or something. And then they think everybody could lose weight so easily if they just did this. That’s confirmation bias. That’s thinking that your own lived experience is representative of everybody’s lived experience. And we know it’s not. But this comes up a lot.</p><p>But this is definitely a new twist on it, this idea that just because fat old people are invisible to you, they must not exist.</p><p>I will link to Katherine Flegal’s <a href="https://jamanetwork.com/journals/jama/fullarticle/200731" target="_blank">research</a> on this. We know that folks in the “overweight” and “low ob*se” BMI ranges have the longest mortality. So we know that those folks are living longer than people in the “normal weight” or “underweight” ranges. At the extreme ends of the spectrum, the data is a little less clear. Folks in the very highest-weight bodies may have more complicated health issues, just like the folks at the most underweight level. And in both cases, this may impact longevity. But in the sort of skinny to small fat/medium fat space, we’re seeing that bigger bodies live longer.</p><p>So why aren’t you seeing them in the nursing home that you visit? Maybe because the nursing home you visit caters to a demographic that doesn’t have higher rates of larger body sizes. If you’re in an affluent, mostly white community, you may not see bigger body sizes as often in general, and certainly not in the nursing home setting.</p><p>Also: If Flegal’s research suggests that higher body weight is protective in aging, then those folks might not be in long term care facilities. <strong>Fat old folks might be able to live independently at home longer.</strong> And so you don’t see them in the nursing homes that you’re going to, you’re seeing there the frailest and sickest people, perhaps, and those might not be the people in the larger bodies. So this is just playing with this assumption that you’re having—I’m not saying this is definitively what’s happening in the nursing home that you visit. </p><p>Of course, as much as we know that larger body size is linked with longer mortality, we don’t know that that’s a causal relationship. It’s a correlation. <strong>So we don’t know that body weight really has much of anything to do with how long you live.</strong> You may be seeing smaller bodies in this nursing home, but that is not reflective of the general aging experience. Or these people may have been in bigger bodies earlier in their lives that enabled them to live longer. As we reach our later years, the elderly and the geriatric population does tend to lose both body fat and muscle mass with aging. <strong>So people are again frailer and also thinner once they are very old. That doesn’t mean they were that thin their entire life, that just means that’s the body you’re seeing them in right now.</strong></p><p>So yes, you’re seeing this. But you’re not seeing the entire experience. One nursing home is not representative of even your entire community, let alone your state, your region, your country. There could be good reasons that you’re not seeing bigger bodies there. There could be bad reasons. It could be that folks in bigger bodies receive worse health care. So even if we’re seeing some protective benefits of larger bodies, we may also see that folks receive worse health care, have less access to health care, and maybe they are less likely to access the type of long term care facility you’re talking about. So there is a lot of nuance there. But I do think that “I don’t see old fat people” is not proof that they don’t exist. They are out there. Hopefully that gives you some nuggets to take back to your family conversations.</p><p><em><strong>Q:</strong></em><em> </em><em><strong>Do you think intentional weight loss (and/or intentional weight change, including gaining weight) is always bad? Do you think there is any room for folks to intentionally change this aspect of their bodies just like we might change any number of other physical and aesthetic characteristics? Is there any way of decoupling intentional weight change from diet culture? (That last part is my biggest concern, of course.)</strong></em></p><p>I think what this person is asking—well, they may not be asking it, but what I am often asked under the guise of this question is: Can I be anti-diet and still be dieting?</p><p>You can absolutely fight weight stigma, you can think that fatphobia is wrong, you can call it out, you can parent in ways that are weight-inclusive, you can support weight-inclusive health care, you can do all of that… and still not love the body you’re in. Our individual body struggles are quite separate from this as a sort of political social justice movement, so I think that is worth acknowledging and saying pretty explicitly. I think most people who do this work have our own stories of dieting and body acceptance struggles, and so relate very much to the idea that personally, you may not be where you want to be politically or publicly.</p><p>But do I think that personal struggle can happen separately from diet culture? At this stage? I do not.</p><p><strong>Anytime we pursue intentional weight loss and try to change ourselves in an aesthetic way, we are driven, at least in part, by the central diet culture message that we should take up less space.</strong> It’s just the water we’re swimming in. It’s the social conditioning we have received since we were children. It is incredibly hard to turn off that noise and say, no, I definitely would want this in a void, I would want to be thinner for X, Y, and Z reasons, even if diet culture didn’t exist, and thinness gave me no social currency, and didn’t make it easier to buy clothes, and didn’t make my body feel more acceptable to society. I don’t think you can even really run that thought experiment because we cannot silence that noise. So, do I think intentional weight loss is always bad? I’m not going to shame behaviors because hey, who does that—diet culture, right? If you are dieting or intentionally losing weight, because that is something you feel you need, I am not here to judge your personal struggle. I think this is especially important to say when we’re talking about folks who live in fat bodies and decide to pursue bariatric weight loss surgery. If you have not lived in a larger body, and faced that pressure and faced the daily onslaught of weight stigma and the difficulties in accessing health care, and the reasons why that surgery might feel necessary, you are not in any position to judge that person’s decision to pursue intentional weight loss.</p><p>At the same time, I think I always feel a little bit sad, because it’s a reminder that our world could be so much better. And it’s not. <strong>We are not making the world a safe place for fat people. We’re really not making the world a safe place for anyone with a body, but particularly not for fat people.</strong> <strong>So anytime I hear about someone intentionally pursuing weight loss, I’m just reminded of how much work we have to do.</strong> </p><p>Because yes, if we could get to a point where weight loss was something you could manipulate as easily as, say, dying your hair, then maybe you could say that this is a temporary aesthetic change, and you’re making it for fun and self expression. </p><p><em>[</em><em><strong>Virginia’s post-recording note:</strong></em><em> Something I forgot to add here is that even if it was truly harmless to the individual, weight loss would still be a way of reinforcing the idea that thin bodies are more valuable than fat ones—which they aren’t. The anti-fat bias is impossible to escape.]</em></p><p>But even hair dying is not a great example of that, right, because often women dye our hair to cover our grays, to look younger, because we live in an ageist society. So pretty much any aesthetic change we make has some component of cultural pressure and cultural conditioning attached to it. And it doesn’t mean you should completely stop making any of these changes. I dye my hair, you know, and we all wear clothes, and people wear contact lenses, etc, etc. And it can certainly be a part of personal expression, and feeling good about your body and <em>also</em> be a response to these cultural messages.</p><p>But the reason to put weight loss, intentional weight loss, in a separate category from say, hair dye, is because intentional weight loss can be really dangerous physically. It can lead to a disordered relationship with food and your body. It can cause spiraling and anxiety and ruminating and compulsive thoughts and compulsive behaviors in a way that making choices about shoes or hair doesn’t because these other more easily changeable choices don’t have quite the same impact on our physical health, or our mental health. And again, I’m speaking broadly here—there’s going to be someone who comments and says, no, actually dyeing my hair is like this hugely complicated, dramatic journey for me, and I want to hold space for you in that journey. But we don’t have an epidemic of hair disorders, and we do have an epidemic of eating disorders. </p><p>I resist saying it’s always bad, because that sounds like I’m saying the person pursuing the weight loss is bad, and I’m not. But I do think intentional weight loss is never simple. I think it’s never just about health, or just about, oh, I don’t like how my pants fit, but I’m fine with other people being in bigger bodies. <strong>I think we find lots of ways to rationalize the desire for intentional weight loss to ourselves. And I did this for years.</strong> I wanted to support Health at Every Size, and I was dieting myself. So I really relate to this place that this questioner is in, wanting to say, I’m doing this for me, but that’s separate from the larger struggle. The truth is, we’re always intertwined with our personal and our political. With something like intentional weight loss, where the side effects can be so serious and so severe, I think it is especially important to approach that with caution.</p><p>If weight loss is something you’re pursuing because you’ve been told it’s necessary for your health, I would encourage you to check out the <a href="https://haeshealthsheets.com/" target="_blank">HAES Health Sheets</a> that were created by Louise Metz and Ragen Chastain. They are a phenomenal resource for thinking about weight-linked conditions, from a weight-inclusive perspective. That might give you some other options to think about, do I really need to pursue weight loss for my health? Or is there another way to treat my high blood pressure? Or my acid reflux?</p><p>And if it’s about aesthetics, well, then I think you already know the answer that that’s a diet culture-driven thing. <strong>The thin ideal is driven by diet culture, it’s driven by white supremacy, it’s driven by patriarchy. It is uncomfortable to acknowledge that we are all complicit in it, but there it is.</strong> So yeah, I think we’re a long way from being able to decouple this and I’m also not sure that that should be the goal, because if we say we’ve decoupled unintentional weight loss from all of these toxic narratives, and it’s totally fine to pursue it, you’re still saying fundamentally, that smaller bodies are better, you’re still saying that this whole group of people who live in larger bodies, for whom intentional weight loss is not an option or would never achieve a thinner, a truly thinner body, that their bodies are somehow less than. So yeah, I don’t see it untangling anytime soon.</p><p>Okay, next question. The TL/DR version of this question is: <strong>My daughter “binges” on food and I don’t know how much I should control this.</strong></p><p><em><strong>Q:</strong></em><em> </em><em><strong>My 10-year-old daughter hit puberty young and has a larger body. She has not displayed any body dissatisfaction, or said anything negative about her body in front of me. She is very active and she loves food. Food is what motivates her. Food is what she turns to in boredom. She gets a lot of pleasure from food. I don’t see any of that as a problem. My concern (and my husband’s concern, who doesn’t handle it the way I would like) is that with being home all the time the last 1.5 years and counting, she is eating all day. She eats 3 “meals” in a row, each time saying she is still hungry. I try to advise her to wait a little while between meals so her body has time to realize she already ate, but she won’t do that. She’s also cooking and preparing her own food, which I love and think it is wonderful that she is independent in this area. I’m just not sure if she is ready to have all limits off on quantity of food. This might look like a tortilla with eggs and bacon, followed by frozen tamales, followed by melted cheese and crackers. She never chooses fruits or veg. If there is any sort of candy, ice cream, or baked good, she will eat it all right away and not choose any other food until that is gone. Part of the reason this is triggering for me is that I am a binge eater and it looks like she is binging when she loads up on food like this and when she is hyper-focused on the sweet foods.</strong></em></p><p>A: I think there’s a lot going on here. I want to be clear that I am not a therapist or a dietician or a healthcare provider trained to diagnose or treat eating disorders, and also a podcast would not be the setting to do that even if I was. So I encourage you to reach out to a therapist who approaches weight and family feeding dynamics from a weight inclusive Health at Every Size perspective. I like Christy Harrison’s list of providers so <a href="https://christyharrison.com/haes-anti-diet-intuitive-eating-providers-eating-disorder-recovery?utm_source=convertkit&utm_medium=email&utm_campaign=What+If+Your+Kid+Is+Worried+About+Their+Weight%3F%20-%206718122" target="_blank">linking that here</a>. And I’m saying that, not because I think your daughter is showing so many red flags of a huge eating disorder, but because <em>you</em> are really struggling with her eating, and I think you deserve support and help to navigate what this is bringing up for you so that you can best support your daughter.</p><p>Now, as a lay person who reports on this a lot and who hears a lot of people’s eating stories, a lot of what you’re describing sounds like fairly normal 10-year-old, hungry 10-year-old in puberty behavior. When you listed the meals, the tortillas and the tamales and the cheese and crackers, I don’t know that that sounds like a binge as much as it sounds like a kid who’s exploring lots of different foods, maybe getting a lot of pleasure out of the fact that she can independently make foods like bacon, which is kind of hard to make well, and that she has that independence in the kitchen, which I love that you’ve given her. So is it necessarily that she’s eating three huge meals in a row or is she just experimenting and enjoying lots of different foods?</p><p>What we need to step back and acknowledge is: It’s not about the food. If your daughter is struggling in other ways, if she’s very anxious, if she’s depressed, if she is coping with any big negative feelings right now, and you see this eating as the way she’s coping, you want to support her in working through the negative feelings, you want to get her the help she needs with that. <strong>You don’t take away the coping skill that she has, if that’s food, before she has other coping skills, and before she has the support she needs with the underlying problem.</strong> So it’s really not about the food if this is binge eating is a way to either numb and escape emotions or cope with emotions.</p><p>But from what you’ve also said: She’s a kid stuck at home. We’re all bored, we’re all eating more because it’s novelty, and we’re programmed to seek novelty, and that’s one of the few ways we can get it. She also gets a lot of pleasure from food, and that’s great. And she’s enjoying the sort of independent cooking experience, which is really fun. And I think that the best strategy through all of that is just to continue to support her in building those skills. And along the way, she’ll be learning to listen to her body more. When you’re advising her to sort of wait in between meals, you know, or if you are coming in and trying to control quantities, that’s when you’re gonna start interrupting her own ability to listen to her body. It’s understandable, it’s natural, but it sounds like you’re trying to control too many things possibly. This happens a lot when parents freak out at their kids eating patterns and try to come in with a lot of structure. And then we both try to control the how much and the how often. </p><p><a href="https://www.nytimes.com/2020/04/17/parenting/division-of-responsibility-in-feeding.html" target="_blank">Division of Responsibility</a>, which is the model that I sort of loosely follow and find is a good starting point for families, says the parent should be in charge of how often kids eat, but not in charge of how much. And at 10, you would probably still also have some control over what food she’s offered in terms of, you’re doing the grocery shopping, but you are starting to hand over more independence at that age about individual meal choices, and yes, cooking skills and things like that. <strong>So if you are going to try to impose structure around what the schedule looks like, you really have to back off and let her decide how much to eat in any one of those settings.</strong> And I find this is often tricky, because we will have a portion size in our mind and then the child will want more of it. You know, it happens to me often because like if we buy snack foods, like granola bars, or little packages of goldfish crackers that come in a single serve package. That’s not a single serving to my kid, she wants two or three or four of them in a sitting to make a meal or make a snack that honors her hunger. And so I’ll think wait, you’re eating more than a serving, but it’s like, I’m sorry, does the packaging company know what a serving is to my child? No, of course they don’t.</p><p>Similarly here, if it’s snack time, or it’s lunchtime, and she and you have said this is the time we’re going to eat, you need to allow her to eat as much as she needs to feel full and good in that meal. And then you can say, “Okay, now we’re going to wait until after this next activity, and then we’ll have a snack.” Versus going straight into another meal. <a href="https://www.nytimes.com/2020/09/15/parenting/children-snacks-eating.html?searchResultPosition=1" target="_blank">Transitioning to more of a schedule is itself pretty hard to do</a>. And it’s really hard to do if you’re also trying to control how much, or which food, she’s eating. </p><p>So I would pick one and I would pick the schedule to work on and not work on the how much. Let her be in charge of the how much. You truly don’t know how hungry she is. Kids in puberty need a lot of food, they are growing really fast. And it may look like much more food than you as an adult would eat in a meal. And that’s okay, that’s normal. I’m going to link to a piece I did earlier in the summer on <a href="https://virginiasolesmith.substack.com/p/when-is-it-restriction-and-when-is" target="_blank">when is it restriction and when is it good parenting</a>, and that may give you some more ways to think about how to have this conversation with her.</p><p><em><strong>Q: I, like you, consider myself a “small fat person.” I also consider myself someone that’s engaged with and interested in topics like dismantling diet culture, the toxicity of the wellness movement (and the consumerization thereof), and how it all fits in with questions of intersectional feminism. At the same time, I work as a strategist for an advertising agency that has recently been asked to work on a major diet brand campaign. In the theoretical, I can argue it is an opportunity (to affect change, to influence decision makers, to enable further understanding in an organization that doesn’t understand why it’s quite so hated today) — but in the practical, I’m struggling with it, big time. So I’m curious, as someone who started her career in the world of women’s magazines and wellness and then found an enlightened path out, how would you feel in this situation? What might you do?</strong></em></p><p>A: This is tricky, because the idealist in me wants to say, don’t work for the big evil diet company. Just like, I would hope you would not work for a tobacco company or gun brand. There are certain jobs where, that door feels closed in my brain. But then there is the reality of your life. I do not know the reality of your financial situation, I do not want to assume that you can just like up and quit this job or make life difficult for yourself at this job and then weather whatever storm that would cause in terms of lack of job security, financial uncertainty, etc. So I’m certainly not going to tell you absolutely don’t take this, don’t work with that brand, if that’s your job, and I assume you need your job, as most of us do, to pay your bills.</p><p>So thinking of it as an opportunity to try to influence decision makers is the way to go about it, right? Because you need this job. And now you do have this opportunity to try to turn some tides within this company. I am not using the brand name in this because I want to protect this reader’s privacy, but I will say it is a brand that I am extremely skeptical will actually ever change on this topic. They are pretty much a weight loss brand at their core. And it’s hard to imagine that changing. So I do think you’ll have your work cut out for you.</p><p>When I started in women’s magazines, I absolutely went in thinking, “I’m making change from the inside.” I think I put that in my cover letter for the job and it’s amazing I got the job, because I was not at all quiet about that as my mission. <strong>But I will be honest about what happened next, which is: I began very quickly to rationalize content that I found objectionable as not that bad.</strong> I’d think, oh if we make this change, it won’t be so bad, this isn’t really a diet. Because number one, I wasn’t actually as clear on my own values as I thought I was at that point. Shocking, that at 22, I didn’t have that all worked out. And also because I needed the job, and because now I was working with people who I liked personally, even if I disagreed with some of the editing calls they were making. And because I wanted to make a career in this world, and it felt like I couldn’t die on every mountain and also make that happen. </p><p>So I think what you’re going to really struggle with, if you stay on this job and do this work, is being able to do it in a way that feels ethical, and in line with your values, and not like you’re rationalizing the decision. (I guess maybe the theme of today is rationalizing, or at least it was in a couple of these questions?) I think it’s very understandable that we do this. Because, again, cultural indoctrination, we’ve been hearing these messages since we were kids, and also, when we’re talking about things like job security, that’s kind of a non-negotiable. So I’m not saying, don’t do the job, because I’m sure it’s something you really need in your life. But I am curious to hear what you decide, I would love an update. </p><p>Maybe find a way to have someone outside of that world who can be a sounding board or a check-in person for you. Someone who you can come to and say, “Well, they wanted to do it this way, and I pushed back, and here’s what I won.” And that person can either celebrate that victory with you or say, “Okay, but here’s what you left on the table, here’s what they’re still doing.” And kind of keep you accountable as you try to make change from the inside. Because how do you know if you’re really making change? What are the benchmarks you’re going to use for that?</p><p>For me, personally, it was in many ways murkier. <strong>Did we make change from the inside? Yes. And no.</strong> I think there were articles that I was involved in, that caused less harm than they would have otherwise, because I was involved with them. But they still caused harm, I still own that, absolutely. Also, looking back now on where women’s magazines were in the early 2000s and where they are now, there has been an enormous sea change. I think every women’s media brand is trying much more now to lean in to critiquing diet culture, and calling out fat phobia. This is a topic that I’m regularly asked to write about for these places now, whereas years ago, I was pitching these stories, and they were falling on deaf ears. I am not personally taking credit for the entire sea change—I’m glad to have played a small part in it—but that took 20 years, first of all, so it’s not like I was able to get in there and make all these changes overnight and feel really good about the work I was doing right away. I mean, there were years when I felt not good at all about the work I was doing. And it took a long time, and we still haven’t made nearly enough progress.</p><p>So I think that’s the way to think about it: If you are going to be working to make change, it’s going to be slow, it’s going to be very uphill work. And in this particular case, I’m skeptical that this brand will really evolve. Even if it does evolve, the thing you have to watch for, the thing I still watch for with women’s magazines, and I see all the time happening with these brands, is that they’re evolving because they’re responding to consumer demand. They’re not evolving because they’ve actually made progress on the issue, or they actually are ready to acknowledge the harm that they’ve done. <strong>I have yet to write an anti-diet piece for a women’s magazine where I get to say, here’s a piece I wrote a decade ago that was actually horrible, or here are all the other ways this brand has caused harm over the years.</strong> I think there are a lot of people working in that space who are really eager to do things better now, but it still feels really scary and really untenable to acknowledge what happened in the past. That’s just sort of a hard reality of where we are.</p><p>I don’t know that I really answered this question. I don’t think I can answer it for you because I don’t know you or your life. But I hope I’ve given you some stuff to sort of ponder as you decide what to do. And everyone listening, if I answer one of your questions in one of these epsiodes, I love updates, and if you send me an update, you know, maybe I’ll update listeners as well, in a future episode. It would be really fun to hear how these things unfold for you and what you continue to work on. And if you think I got it totally right or I got it totally wrong. I’m open to hearing that too!</p><p>Thank you all so much for listening to Burnt Toast! If you like this episode and you aren’t yet subscribed, <a href="https://patreon.com/virginiasolesmith/join" target="_blank">please do so</a>.</p><p>If you are a subscriber, thank you so much for being here. And please consider sharing Burnt Toast on social media or forwarding it to a friend.</p><p><em>Burnt Toast transcripts and essays are edited and formatted by </em><em><a href="https://twitter.com/jessimckenzi" target="_blank">Jessica McKenzie</a></em><em>, who writes the fantastic Substack, </em><em><a href="https://pinchofdirt.substack.com/" target="_blank">Pinch of Dirt</a></em><em>. Our logo is by </em><em><a href="http://www.deannalowedesign.com/" target="_blank">Deanna Lowe</a></em><em>.</em></p><p><em>And I’m Virginia Sole-Smith. You can find more of my work at </em><em><a href="https://virginiasolesmith.com/" target="_blank">virginiasolesmith.com</a></em><em> or come say hi on </em><em><a href="https://www.instagram.com/v_solesmith/" target="_blank">Instagram</a></em><em> and </em><em><a href="https://twitter.com/v_solesmith" target="_blank">Twitter</a></em><em>. I’m @v_solesmith. I’m barely on Facebook anymore, so don’t worry about that. Thanks for listening and talk to you soon!</em></p><p><br /><br />Thank you for subscribing. Leave a comment or share this episode.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
      <enclosure length="4801792" type="audio/mpeg" url="https://cdn.simplecast.com/audio/4c95d509-3fa3-4e14-b427-9202404e777e/episodes/72a812ae-1fa3-45d9-b91c-e1e288defe1d/audio/b6c8cb4a-b5d0-40eb-8805-1b0c75b9c0a2/default_tc.mp3?aid=rss_feed&amp;feed=msucBnbY"/>
      <itunes:title>[PREVIEW] Intentional Weight Loss and Other Rationalizations.</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:05:00</itunes:duration>
      <itunes:summary>Hello and welcome to another audio version of Burnt Toast!This is a newsletter where we explore questions (and some answers) around fatphobia, diet culture, parenting, and health. I’m Virginia Sole-Smith, a journalist who covers weight stigma and diet culture, and the author of The Eating Instinct and the forthcoming Fat Kid Phobia. Today, we’re going to do another solo episode where I answer your questions.But first! I’m curious to know what folks think about the guest episodes versus the solo episodes. Right now I’m doing like one solo a month, and then three guest ones. Maybe you would like a different balance of guests to solo? I’m also always curious to know how many folks download and listen or how many listen to the audio versus read the transcript. I’m happy to keep doing both—I think they’re both really useful—but you know, I’m just interested. So if you have any thoughts about that, please comment on this post. That is a long way of saying any feedback is always very welcome.Let’s dive into questions! Sometimes I manage to group these with a theme and this week, I don’t think there is a theme. It’s just kind of a grab bag. I mean, there’s the obvious themes of diet culture and fat phobia, but I don’t think I have a narrower theme than that. But that’s okay! There’s a lot of really interesting stuff in your questions this week.Q: I loved your book and I’m just starting to try to disentangle myself from my own diet and body image hang-ups, most of which were absorbed through my loving, amazing, subtle fat-shaming family. Occasionally we engage in discussions over weight and health and while I can bust out all the stats and research I can about health and weight they inevitably bring up their ace in the hole to win the argument every time: Namely, there aren’t many obese/fat old people. And I can’t counter it because I’ve seen it myself every time I visit a relative in a long-term care home; everyone there is very old, and very thin. Any thoughts/research on this? If weight doesn’t automatically equal unhealthy outcomes, where are all the old fat people at?A: This is such an interesting question: Where have all the old fat people gone?What I think is happening here, is confirmation bias. I think we are confusing what we see in our own lives and our own bubbles with, this must be true for everyone. And this happens all the time in conversations around weight and health. Think of every Thin Man in your life who, even if they do gain weight, sort of effortlessly loses it just by starting to run once a week or something. And then they think everybody could lose weight so easily if they just did this. That’s confirmation bias. That’s thinking that your own lived experience is representative of everybody’s lived experience. And we know it’s not. But this comes up a lot.But this is definitely a new twist on it, this idea that just because fat old people are invisible to you, they must not exist.I will link to Katherine Flegal’s research on this. We know that folks in the “overweight” and “low ob*se” BMI ranges have the longest mortality. So we know that those folks are living longer than people in the “normal weight” or “underweight” ranges. At the extreme ends of the spectrum, the data is a little less clear. Folks in the very highest-weight bodies may have more complicated health issues, just like the folks at the most underweight level. And in both cases, this may impact longevity. But in the sort of skinny to small fat/medium fat space, we’re seeing that bigger bodies live longer.So why aren’t you seeing them in the nursing home that you visit? Maybe because the nursing home you visit caters to a demographic that doesn’t have higher rates of larger body sizes. If you’re in an affluent, mostly white community, you may not see bigger body sizes as often in general, and certainly not in the nursing home setting.Also: If Flegal’s research suggests that higher body weight is protective in aging, then those folks might not be in long term care facilities. Fat old folks might be able to live independently at home longer. And so you don’t see them in the nursing homes that you’re going to, you’re seeing there the frailest and sickest people, perhaps, and those might not be the people in the larger bodies. So this is just playing with this assumption that you’re having—I’m not saying this is definitively what’s happening in the nursing home that you visit. Of course, as much as we know that larger body size is linked with longer mortality, we don’t know that that’s a causal relationship. It’s a correlation. So we don’t know that body weight really has much of anything to do with how long you live. You may be seeing smaller bodies in this nursing home, but that is not reflective of the general aging experience. Or these people may have been in bigger bodies earlier in their lives that enabled them to live longer. As we reach our later years, the elderly and the geriatric population does tend to lose both body fat and muscle mass with aging. So people are again frailer and also thinner once they are very old. That doesn’t mean they were that thin their entire life, that just means that’s the body you’re seeing them in right now.So yes, you’re seeing this. But you’re not seeing the entire experience. One nursing home is not representative of even your entire community, let alone your state, your region, your country. There could be good reasons that you’re not seeing bigger bodies there. There could be bad reasons. It could be that folks in bigger bodies receive worse health care. So even if we’re seeing some protective benefits of larger bodies, we may also see that folks receive worse health care, have less access to health care, and maybe they are less likely to access the type of long term care facility you’re talking about. So there is a lot of nuance there. But I do think that “I don’t see old fat people” is not proof that they don’t exist. They are out there. Hopefully that gives you some nuggets to take back to your family conversations.Q: Do you think intentional weight loss (and/or intentional weight change, including gaining weight) is always bad? Do you think there is any room for folks to intentionally change this aspect of their bodies just like we might change any number of other physical and aesthetic characteristics? Is there any way of decoupling intentional weight change from diet culture? (That last part is my biggest concern, of course.)I think what this person is asking—well, they may not be asking it, but what I am often asked under the guise of this question is: Can I be anti-diet and still be dieting?You can absolutely fight weight stigma, you can think that fatphobia is wrong, you can call it out, you can parent in ways that are weight-inclusive, you can support weight-inclusive health care, you can do all of that… and still not love the body you’re in. Our individual body struggles are quite separate from this as a sort of political social justice movement, so I think that is worth acknowledging and saying pretty explicitly. I think most people who do this work have our own stories of dieting and body acceptance struggles, and so relate very much to the idea that personally, you may not be where you want to be politically or publicly.But do I think that personal struggle can happen separately from diet culture? At this stage? I do not.Anytime we pursue intentional weight loss and try to change ourselves in an aesthetic way, we are driven, at least in part, by the central diet culture message that we should take up less space. It’s just the water we’re swimming in. It’s the social conditioning we have received since we were children. It is incredibly hard to turn off that noise and say, no, I definitely would want this in a void, I would want to be thinner for X, Y, and Z reasons, even if diet culture didn’t exist, and thinness gave me no social currency, and didn’t make it easier to buy clothes, and didn’t make my body feel more acceptable to society. I don’t think you can even really run that thought experiment because we cannot silence that noise. So, do I think intentional weight loss is always bad? I’m not going to shame behaviors because hey, who does that—diet culture, right? If you are dieting or intentionally losing weight, because that is something you feel you need, I am not here to judge your personal struggle. I think this is especially important to say when we’re talking about folks who live in fat bodies and decide to pursue bariatric weight loss surgery. If you have not lived in a larger body, and faced that pressure and faced the daily onslaught of weight stigma and the difficulties in accessing health care, and the reasons why that surgery might feel necessary, you are not in any position to judge that person’s decision to pursue intentional weight loss.At the same time, I think I always feel a little bit sad, because it’s a reminder that our world could be so much better. And it’s not. We are not making the world a safe place for fat people. We’re really not making the world a safe place for anyone with a body, but particularly not for fat people. So anytime I hear about someone intentionally pursuing weight loss, I’m just reminded of how much work we have to do. Because yes, if we could get to a point where weight loss was something you could manipulate as easily as, say, dying your hair, then maybe you could say that this is a temporary aesthetic change, and you’re making it for fun and self expression. [Virginia’s post-recording note: Something I forgot to add here is that even if it was truly harmless to the individual, weight loss would still be a way of reinforcing the idea that thin bodies are more valuable than fat ones—which they aren’t. The anti-fat bias is impossible to escape.]But even hair dying is not a great example of that, right, because often women dye our hair to cover our grays, to look younger, because we live in an ageist society. So pretty much any aesthetic change we make has some component of cultural pressure and cultural conditioning attached to it. And it doesn’t mean you should completely stop making any of these changes. I dye my hair, you know, and we all wear clothes, and people wear contact lenses, etc, etc. And it can certainly be a part of personal expression, and feeling good about your body and also be a response to these cultural messages.But the reason to put weight loss, intentional weight loss, in a separate category from say, hair dye, is because intentional weight loss can be really dangerous physically. It can lead to a disordered relationship with food and your body. It can cause spiraling and anxiety and ruminating and compulsive thoughts and compulsive behaviors in a way that making choices about shoes or hair doesn’t because these other more easily changeable choices don’t have quite the same impact on our physical health, or our mental health. And again, I’m speaking broadly here—there’s going to be someone who comments and says, no, actually dyeing my hair is like this hugely complicated, dramatic journey for me, and I want to hold space for you in that journey. But we don’t have an epidemic of hair disorders, and we do have an epidemic of eating disorders. I resist saying it’s always bad, because that sounds like I’m saying the person pursuing the weight loss is bad, and I’m not. But I do think intentional weight loss is never simple. I think it’s never just about health, or just about, oh, I don’t like how my pants fit, but I’m fine with other people being in bigger bodies. I think we find lots of ways to rationalize the desire for intentional weight loss to ourselves. And I did this for years. I wanted to support Health at Every Size, and I was dieting myself. So I really relate to this place that this questioner is in, wanting to say, I’m doing this for me, but that’s separate from the larger struggle. The truth is, we’re always intertwined with our personal and our political. With something like intentional weight loss, where the side effects can be so serious and so severe, I think it is especially important to approach that with caution.If weight loss is something you’re pursuing because you’ve been told it’s necessary for your health, I would encourage you to check out the HAES Health Sheets that were created by Louise Metz and Ragen Chastain. They are a phenomenal resource for thinking about weight-linked conditions, from a weight-inclusive perspective. That might give you some other options to think about, do I really need to pursue weight loss for my health? Or is there another way to treat my high blood pressure? Or my acid reflux?And if it’s about aesthetics, well, then I think you already know the answer that that’s a diet culture-driven thing. The thin ideal is driven by diet culture, it’s driven by white supremacy, it’s driven by patriarchy. It is uncomfortable to acknowledge that we are all complicit in it, but there it is. So yeah, I think we’re a long way from being able to decouple this and I’m also not sure that that should be the goal, because if we say we’ve decoupled unintentional weight loss from all of these toxic narratives, and it’s totally fine to pursue it, you’re still saying fundamentally, that smaller bodies are better, you’re still saying that this whole group of people who live in larger bodies, for whom intentional weight loss is not an option or would never achieve a thinner, a truly thinner body, that their bodies are somehow less than. So yeah, I don’t see it untangling anytime soon.Okay, next question. The TL/DR version of this question is: My daughter “binges” on food and I don’t know how much I should control this.Q: My 10-year-old daughter hit puberty young and has a larger body. She has not displayed any body dissatisfaction, or said anything negative about her body in front of me. She is very active and she loves food. Food is what motivates her. Food is what she turns to in boredom. She gets a lot of pleasure from food. I don’t see any of that as a problem. My concern (and my husband’s concern, who doesn’t handle it the way I would like) is that with being home all the time the last 1.5 years and counting, she is eating all day. She eats 3 “meals” in a row, each time saying she is still hungry. I try to advise her to wait a little while between meals so her body has time to realize she already ate, but she won’t do that. She’s also cooking and preparing her own food, which I love and think it is wonderful that she is independent in this area. I’m just not sure if she is ready to have all limits off on quantity of food. This might look like a tortilla with eggs and bacon, followed by frozen tamales, followed by melted cheese and crackers. She never chooses fruits or veg. If there is any sort of candy, ice cream, or baked good, she will eat it all right away and not choose any other food until that is gone. Part of the reason this is triggering for me is that I am a binge eater and it looks like she is binging when she loads up on food like this and when she is hyper-focused on the sweet foods.A: I think there’s a lot going on here. I want to be clear that I am not a therapist or a dietician or a healthcare provider trained to diagnose or treat eating disorders, and also a podcast would not be the setting to do that even if I was. So I encourage you to reach out to a therapist who approaches weight and family feeding dynamics from a weight inclusive Health at Every Size perspective. I like Christy Harrison’s list of providers so linking that here. And I’m saying that, not because I think your daughter is showing so many red flags of a huge eating disorder, but because you are really struggling with her eating, and I think you deserve support and help to navigate what this is bringing up for you so that you can best support your daughter.Now, as a lay person who reports on this a lot and who hears a lot of people’s eating stories, a lot of what you’re describing sounds like fairly normal 10-year-old, hungry 10-year-old in puberty behavior. When you listed the meals, the tortillas and the tamales and the cheese and crackers, I don’t know that that sounds like a binge as much as it sounds like a kid who’s exploring lots of different foods, maybe getting a lot of pleasure out of the fact that she can independently make foods like bacon, which is kind of hard to make well, and that she has that independence in the kitchen, which I love that you’ve given her. So is it necessarily that she’s eating three huge meals in a row or is she just experimenting and enjoying lots of different foods?What we need to step back and acknowledge is: It’s not about the food. If your daughter is struggling in other ways, if she’s very anxious, if she’s depressed, if she is coping with any big negative feelings right now, and you see this eating as the way she’s coping, you want to support her in working through the negative feelings, you want to get her the help she needs with that. You don’t take away the coping skill that she has, if that’s food, before she has other coping skills, and before she has the support she needs with the underlying problem. So it’s really not about the food if this is binge eating is a way to either numb and escape emotions or cope with emotions.But from what you’ve also said: She’s a kid stuck at home. We’re all bored, we’re all eating more because it’s novelty, and we’re programmed to seek novelty, and that’s one of the few ways we can get it. She also gets a lot of pleasure from food, and that’s great. And she’s enjoying the sort of independent cooking experience, which is really fun. And I think that the best strategy through all of that is just to continue to support her in building those skills. And along the way, she’ll be learning to listen to her body more. When you’re advising her to sort of wait in between meals, you know, or if you are coming in and trying to control quantities, that’s when you’re gonna start interrupting her own ability to listen to her body. It’s understandable, it’s natural, but it sounds like you’re trying to control too many things possibly. This happens a lot when parents freak out at their kids eating patterns and try to come in with a lot of structure. And then we both try to control the how much and the how often. Division of Responsibility, which is the model that I sort of loosely follow and find is a good starting point for families, says the parent should be in charge of how often kids eat, but not in charge of how much. And at 10, you would probably still also have some control over what food she’s offered in terms of, you’re doing the grocery shopping, but you are starting to hand over more independence at that age about individual meal choices, and yes, cooking skills and things like that. So if you are going to try to impose structure around what the schedule looks like, you really have to back off and let her decide how much to eat in any one of those settings. And I find this is often tricky, because we will have a portion size in our mind and then the child will want more of it. You know, it happens to me often because like if we buy snack foods, like granola bars, or little packages of goldfish crackers that come in a single serve package. That’s not a single serving to my kid, she wants two or three or four of them in a sitting to make a meal or make a snack that honors her hunger. And so I’ll think wait, you’re eating more than a serving, but it’s like, I’m sorry, does the packaging company know what a serving is to my child? No, of course they don’t.Similarly here, if it’s snack time, or it’s lunchtime, and she and you have said this is the time we’re going to eat, you need to allow her to eat as much as she needs to feel full and good in that meal. And then you can say, “Okay, now we’re going to wait until after this next activity, and then we’ll have a snack.” Versus going straight into another meal. Transitioning to more of a schedule is itself pretty hard to do. And it’s really hard to do if you’re also trying to control how much, or which food, she’s eating. So I would pick one and I would pick the schedule to work on and not work on the how much. Let her be in charge of the how much. You truly don’t know how hungry she is. Kids in puberty need a lot of food, they are growing really fast. And it may look like much more food than you as an adult would eat in a meal. And that’s okay, that’s normal. I’m going to link to a piece I did earlier in the summer on when is it restriction and when is it good parenting, and that may give you some more ways to think about how to have this conversation with her.Q: I, like you, consider myself a “small fat person.” I also consider myself someone that’s engaged with and interested in topics like dismantling diet culture, the toxicity of the wellness movement (and the consumerization thereof), and how it all fits in with questions of intersectional feminism. At the same time, I work as a strategist for an advertising agency that has recently been asked to work on a major diet brand campaign. In the theoretical, I can argue it is an opportunity (to affect change, to influence decision makers, to enable further understanding in an organization that doesn’t understand why it’s quite so hated today) — but in the practical, I’m struggling with it, big time. So I’m curious, as someone who started her career in the world of women’s magazines and wellness and then found an enlightened path out, how would you feel in this situation? What might you do?A: This is tricky, because the idealist in me wants to say, don’t work for the big evil diet company. Just like, I would hope you would not work for a tobacco company or gun brand. There are certain jobs where, that door feels closed in my brain. But then there is the reality of your life. I do not know the reality of your financial situation, I do not want to assume that you can just like up and quit this job or make life difficult for yourself at this job and then weather whatever storm that would cause in terms of lack of job security, financial uncertainty, etc. So I’m certainly not going to tell you absolutely don’t take this, don’t work with that brand, if that’s your job, and I assume you need your job, as most of us do, to pay your bills.So thinking of it as an opportunity to try to influence decision makers is the way to go about it, right? Because you need this job. And now you do have this opportunity to try to turn some tides within this company. I am not using the brand name in this because I want to protect this reader’s privacy, but I will say it is a brand that I am extremely skeptical will actually ever change on this topic. They are pretty much a weight loss brand at their core. And it’s hard to imagine that changing. So I do think you’ll have your work cut out for you.When I started in women’s magazines, I absolutely went in thinking, “I’m making change from the inside.” I think I put that in my cover letter for the job and it’s amazing I got the job, because I was not at all quiet about that as my mission. But I will be honest about what happened next, which is: I began very quickly to rationalize content that I found objectionable as not that bad. I’d think, oh if we make this change, it won’t be so bad, this isn’t really a diet. Because number one, I wasn’t actually as clear on my own values as I thought I was at that point. Shocking, that at 22, I didn’t have that all worked out. And also because I needed the job, and because now I was working with people who I liked personally, even if I disagreed with some of the editing calls they were making. And because I wanted to make a career in this world, and it felt like I couldn’t die on every mountain and also make that happen. So I think what you’re going to really struggle with, if you stay on this job and do this work, is being able to do it in a way that feels ethical, and in line with your values, and not like you’re rationalizing the decision. (I guess maybe the theme of today is rationalizing, or at least it was in a couple of these questions?) I think it’s very understandable that we do this. Because, again, cultural indoctrination, we’ve been hearing these messages since we were kids, and also, when we’re talking about things like job security, that’s kind of a non-negotiable. So I’m not saying, don’t do the job, because I’m sure it’s something you really need in your life. But I am curious to hear what you decide, I would love an update. Maybe find a way to have someone outside of that world who can be a sounding board or a check-in person for you. Someone who you can come to and say, “Well, they wanted to do it this way, and I pushed back, and here’s what I won.” And that person can either celebrate that victory with you or say, “Okay, but here’s what you left on the table, here’s what they’re still doing.” And kind of keep you accountable as you try to make change from the inside. Because how do you know if you’re really making change? What are the benchmarks you’re going to use for that?For me, personally, it was in many ways murkier. Did we make change from the inside? Yes. And no. I think there were articles that I was involved in, that caused less harm than they would have otherwise, because I was involved with them. But they still caused harm, I still own that, absolutely. Also, looking back now on where women’s magazines were in the early 2000s and where they are now, there has been an enormous sea change. I think every women’s media brand is trying much more now to lean in to critiquing diet culture, and calling out fat phobia. This is a topic that I’m regularly asked to write about for these places now, whereas years ago, I was pitching these stories, and they were falling on deaf ears. I am not personally taking credit for the entire sea change—I’m glad to have played a small part in it—but that took 20 years, first of all, so it’s not like I was able to get in there and make all these changes overnight and feel really good about the work I was doing right away. I mean, there were years when I felt not good at all about the work I was doing. And it took a long time, and we still haven’t made nearly enough progress.So I think that’s the way to think about it: If you are going to be working to make change, it’s going to be slow, it’s going to be very uphill work. And in this particular case, I’m skeptical that this brand will really evolve. Even if it does evolve, the thing you have to watch for, the thing I still watch for with women’s magazines, and I see all the time happening with these brands, is that they’re evolving because they’re responding to consumer demand. They’re not evolving because they’ve actually made progress on the issue, or they actually are ready to acknowledge the harm that they’ve done. I have yet to write an anti-diet piece for a women’s magazine where I get to say, here’s a piece I wrote a decade ago that was actually horrible, or here are all the other ways this brand has caused harm over the years. I think there are a lot of people working in that space who are really eager to do things better now, but it still feels really scary and really untenable to acknowledge what happened in the past. That’s just sort of a hard reality of where we are.I don’t know that I really answered this question. I don’t think I can answer it for you because I don’t know you or your life. But I hope I’ve given you some stuff to sort of ponder as you decide what to do. And everyone listening, if I answer one of your questions in one of these epsiodes, I love updates, and if you send me an update, you know, maybe I’ll update listeners as well, in a future episode. It would be really fun to hear how these things unfold for you and what you continue to work on. And if you think I got it totally right or I got it totally wrong. I’m open to hearing that too!Thank you all so much for listening to Burnt Toast! If you like this episode and you aren’t yet subscribed, please do so.If you are a subscriber, thank you so much for being here. And please consider sharing Burnt Toast on social media or forwarding it to a friend.Burnt Toast transcripts and essays are edited and formatted by Jessica McKenzie, who writes the fantastic Substack, Pinch of Dirt. Our logo is by Deanna Lowe.And I’m Virginia Sole-Smith. You can find more of my work at virginiasolesmith.com or come say hi on Instagram and Twitter. I’m @v_solesmith. I’m barely on Facebook anymore, so don’t worry about that. Thanks for listening and talk to you soon!Thank you for subscribing. Leave a comment or share this episode.</itunes:summary>
      <itunes:subtitle>Hello and welcome to another audio version of Burnt Toast!This is a newsletter where we explore questions (and some answers) around fatphobia, diet culture, parenting, and health. I’m Virginia Sole-Smith, a journalist who covers weight stigma and diet culture, and the author of The Eating Instinct and the forthcoming Fat Kid Phobia. Today, we’re going to do another solo episode where I answer your questions.But first! I’m curious to know what folks think about the guest episodes versus the solo episodes. Right now I’m doing like one solo a month, and then three guest ones. Maybe you would like a different balance of guests to solo? I’m also always curious to know how many folks download and listen or how many listen to the audio versus read the transcript. I’m happy to keep doing both—I think they’re both really useful—but you know, I’m just interested. So if you have any thoughts about that, please comment on this post. That is a long way of saying any feedback is always very welcome.Let’s dive into questions! Sometimes I manage to group these with a theme and this week, I don’t think there is a theme. It’s just kind of a grab bag. I mean, there’s the obvious themes of diet culture and fat phobia, but I don’t think I have a narrower theme than that. But that’s okay! There’s a lot of really interesting stuff in your questions this week.Q: I loved your book and I’m just starting to try to disentangle myself from my own diet and body image hang-ups, most of which were absorbed through my loving, amazing, subtle fat-shaming family. Occasionally we engage in discussions over weight and health and while I can bust out all the stats and research I can about health and weight they inevitably bring up their ace in the hole to win the argument every time: Namely, there aren’t many obese/fat old people. And I can’t counter it because I’ve seen it myself every time I visit a relative in a long-term care home; everyone there is very old, and very thin. Any thoughts/research on this? If weight doesn’t automatically equal unhealthy outcomes, where are all the old fat people at?A: This is such an interesting question: Where have all the old fat people gone?What I think is happening here, is confirmation bias. I think we are confusing what we see in our own lives and our own bubbles with, this must be true for everyone. And this happens all the time in conversations around weight and health. Think of every Thin Man in your life who, even if they do gain weight, sort of effortlessly loses it just by starting to run once a week or something. And then they think everybody could lose weight so easily if they just did this. That’s confirmation bias. That’s thinking that your own lived experience is representative of everybody’s lived experience. And we know it’s not. But this comes up a lot.But this is definitely a new twist on it, this idea that just because fat old people are invisible to you, they must not exist.I will link to Katherine Flegal’s research on this. We know that folks in the “overweight” and “low ob*se” BMI ranges have the longest mortality. So we know that those folks are living longer than people in the “normal weight” or “underweight” ranges. At the extreme ends of the spectrum, the data is a little less clear. Folks in the very highest-weight bodies may have more complicated health issues, just like the folks at the most underweight level. And in both cases, this may impact longevity. But in the sort of skinny to small fat/medium fat space, we’re seeing that bigger bodies live longer.So why aren’t you seeing them in the nursing home that you visit? Maybe because the nursing home you visit caters to a demographic that doesn’t have higher rates of larger body sizes. If you’re in an affluent, mostly white community, you may not see bigger body sizes as often in general, and certainly not in the nursing home setting.Also: If Flegal’s research suggests that higher body weight is protective in aging, then those folks might not be in long term care facilities. Fat old folks might be able to live independently at home longer. And so you don’t see them in the nursing homes that you’re going to, you’re seeing there the frailest and sickest people, perhaps, and those might not be the people in the larger bodies. So this is just playing with this assumption that you’re having—I’m not saying this is definitively what’s happening in the nursing home that you visit. Of course, as much as we know that larger body size is linked with longer mortality, we don’t know that that’s a causal relationship. It’s a correlation. So we don’t know that body weight really has much of anything to do with how long you live. You may be seeing smaller bodies in this nursing home, but that is not reflective of the general aging experience. Or these people may have been in bigger bodies earlier in their lives that enabled them to live longer. As we reach our later years, the elderly and the geriatric population does tend to lose both body fat and muscle mass with aging. So people are again frailer and also thinner once they are very old. That doesn’t mean they were that thin their entire life, that just means that’s the body you’re seeing them in right now.So yes, you’re seeing this. But you’re not seeing the entire experience. One nursing home is not representative of even your entire community, let alone your state, your region, your country. There could be good reasons that you’re not seeing bigger bodies there. There could be bad reasons. It could be that folks in bigger bodies receive worse health care. So even if we’re seeing some protective benefits of larger bodies, we may also see that folks receive worse health care, have less access to health care, and maybe they are less likely to access the type of long term care facility you’re talking about. So there is a lot of nuance there. But I do think that “I don’t see old fat people” is not proof that they don’t exist. They are out there. Hopefully that gives you some nuggets to take back to your family conversations.Q: Do you think intentional weight loss (and/or intentional weight change, including gaining weight) is always bad? Do you think there is any room for folks to intentionally change this aspect of their bodies just like we might change any number of other physical and aesthetic characteristics? Is there any way of decoupling intentional weight change from diet culture? (That last part is my biggest concern, of course.)I think what this person is asking—well, they may not be asking it, but what I am often asked under the guise of this question is: Can I be anti-diet and still be dieting?You can absolutely fight weight stigma, you can think that fatphobia is wrong, you can call it out, you can parent in ways that are weight-inclusive, you can support weight-inclusive health care, you can do all of that… and still not love the body you’re in. Our individual body struggles are quite separate from this as a sort of political social justice movement, so I think that is worth acknowledging and saying pretty explicitly. I think most people who do this work have our own stories of dieting and body acceptance struggles, and so relate very much to the idea that personally, you may not be where you want to be politically or publicly.But do I think that personal struggle can happen separately from diet culture? At this stage? I do not.Anytime we pursue intentional weight loss and try to change ourselves in an aesthetic way, we are driven, at least in part, by the central diet culture message that we should take up less space. It’s just the water we’re swimming in. It’s the social conditioning we have received since we were children. It is incredibly hard to turn off that noise and say, no, I definitely would want this in a void, I would want to be thinner for X, Y, and Z reasons, even if diet culture didn’t exist, and thinness gave me no social currency, and didn’t make it easier to buy clothes, and didn’t make my body feel more acceptable to society. I don’t think you can even really run that thought experiment because we cannot silence that noise. So, do I think intentional weight loss is always bad? I’m not going to shame behaviors because hey, who does that—diet culture, right? If you are dieting or intentionally losing weight, because that is something you feel you need, I am not here to judge your personal struggle. I think this is especially important to say when we’re talking about folks who live in fat bodies and decide to pursue bariatric weight loss surgery. If you have not lived in a larger body, and faced that pressure and faced the daily onslaught of weight stigma and the difficulties in accessing health care, and the reasons why that surgery might feel necessary, you are not in any position to judge that person’s decision to pursue intentional weight loss.At the same time, I think I always feel a little bit sad, because it’s a reminder that our world could be so much better. And it’s not. We are not making the world a safe place for fat people. We’re really not making the world a safe place for anyone with a body, but particularly not for fat people. So anytime I hear about someone intentionally pursuing weight loss, I’m just reminded of how much work we have to do. Because yes, if we could get to a point where weight loss was something you could manipulate as easily as, say, dying your hair, then maybe you could say that this is a temporary aesthetic change, and you’re making it for fun and self expression. [Virginia’s post-recording note: Something I forgot to add here is that even if it was truly harmless to the individual, weight loss would still be a way of reinforcing the idea that thin bodies are more valuable than fat ones—which they aren’t. The anti-fat bias is impossible to escape.]But even hair dying is not a great example of that, right, because often women dye our hair to cover our grays, to look younger, because we live in an ageist society. So pretty much any aesthetic change we make has some component of cultural pressure and cultural conditioning attached to it. And it doesn’t mean you should completely stop making any of these changes. I dye my hair, you know, and we all wear clothes, and people wear contact lenses, etc, etc. And it can certainly be a part of personal expression, and feeling good about your body and also be a response to these cultural messages.But the reason to put weight loss, intentional weight loss, in a separate category from say, hair dye, is because intentional weight loss can be really dangerous physically. It can lead to a disordered relationship with food and your body. It can cause spiraling and anxiety and ruminating and compulsive thoughts and compulsive behaviors in a way that making choices about shoes or hair doesn’t because these other more easily changeable choices don’t have quite the same impact on our physical health, or our mental health. And again, I’m speaking broadly here—there’s going to be someone who comments and says, no, actually dyeing my hair is like this hugely complicated, dramatic journey for me, and I want to hold space for you in that journey. But we don’t have an epidemic of hair disorders, and we do have an epidemic of eating disorders. I resist saying it’s always bad, because that sounds like I’m saying the person pursuing the weight loss is bad, and I’m not. But I do think intentional weight loss is never simple. I think it’s never just about health, or just about, oh, I don’t like how my pants fit, but I’m fine with other people being in bigger bodies. I think we find lots of ways to rationalize the desire for intentional weight loss to ourselves. And I did this for years. I wanted to support Health at Every Size, and I was dieting myself. So I really relate to this place that this questioner is in, wanting to say, I’m doing this for me, but that’s separate from the larger struggle. The truth is, we’re always intertwined with our personal and our political. With something like intentional weight loss, where the side effects can be so serious and so severe, I think it is especially important to approach that with caution.If weight loss is something you’re pursuing because you’ve been told it’s necessary for your health, I would encourage you to check out the HAES Health Sheets that were created by Louise Metz and Ragen Chastain. They are a phenomenal resource for thinking about weight-linked conditions, from a weight-inclusive perspective. That might give you some other options to think about, do I really need to pursue weight loss for my health? Or is there another way to treat my high blood pressure? Or my acid reflux?And if it’s about aesthetics, well, then I think you already know the answer that that’s a diet culture-driven thing. The thin ideal is driven by diet culture, it’s driven by white supremacy, it’s driven by patriarchy. It is uncomfortable to acknowledge that we are all complicit in it, but there it is. So yeah, I think we’re a long way from being able to decouple this and I’m also not sure that that should be the goal, because if we say we’ve decoupled unintentional weight loss from all of these toxic narratives, and it’s totally fine to pursue it, you’re still saying fundamentally, that smaller bodies are better, you’re still saying that this whole group of people who live in larger bodies, for whom intentional weight loss is not an option or would never achieve a thinner, a truly thinner body, that their bodies are somehow less than. So yeah, I don’t see it untangling anytime soon.Okay, next question. The TL/DR version of this question is: My daughter “binges” on food and I don’t know how much I should control this.Q: My 10-year-old daughter hit puberty young and has a larger body. She has not displayed any body dissatisfaction, or said anything negative about her body in front of me. She is very active and she loves food. Food is what motivates her. Food is what she turns to in boredom. She gets a lot of pleasure from food. I don’t see any of that as a problem. My concern (and my husband’s concern, who doesn’t handle it the way I would like) is that with being home all the time the last 1.5 years and counting, she is eating all day. She eats 3 “meals” in a row, each time saying she is still hungry. I try to advise her to wait a little while between meals so her body has time to realize she already ate, but she won’t do that. She’s also cooking and preparing her own food, which I love and think it is wonderful that she is independent in this area. I’m just not sure if she is ready to have all limits off on quantity of food. This might look like a tortilla with eggs and bacon, followed by frozen tamales, followed by melted cheese and crackers. She never chooses fruits or veg. If there is any sort of candy, ice cream, or baked good, she will eat it all right away and not choose any other food until that is gone. Part of the reason this is triggering for me is that I am a binge eater and it looks like she is binging when she loads up on food like this and when she is hyper-focused on the sweet foods.A: I think there’s a lot going on here. I want to be clear that I am not a therapist or a dietician or a healthcare provider trained to diagnose or treat eating disorders, and also a podcast would not be the setting to do that even if I was. So I encourage you to reach out to a therapist who approaches weight and family feeding dynamics from a weight inclusive Health at Every Size perspective. I like Christy Harrison’s list of providers so linking that here. And I’m saying that, not because I think your daughter is showing so many red flags of a huge eating disorder, but because you are really struggling with her eating, and I think you deserve support and help to navigate what this is bringing up for you so that you can best support your daughter.Now, as a lay person who reports on this a lot and who hears a lot of people’s eating stories, a lot of what you’re describing sounds like fairly normal 10-year-old, hungry 10-year-old in puberty behavior. When you listed the meals, the tortillas and the tamales and the cheese and crackers, I don’t know that that sounds like a binge as much as it sounds like a kid who’s exploring lots of different foods, maybe getting a lot of pleasure out of the fact that she can independently make foods like bacon, which is kind of hard to make well, and that she has that independence in the kitchen, which I love that you’ve given her. So is it necessarily that she’s eating three huge meals in a row or is she just experimenting and enjoying lots of different foods?What we need to step back and acknowledge is: It’s not about the food. If your daughter is struggling in other ways, if she’s very anxious, if she’s depressed, if she is coping with any big negative feelings right now, and you see this eating as the way she’s coping, you want to support her in working through the negative feelings, you want to get her the help she needs with that. You don’t take away the coping skill that she has, if that’s food, before she has other coping skills, and before she has the support she needs with the underlying problem. So it’s really not about the food if this is binge eating is a way to either numb and escape emotions or cope with emotions.But from what you’ve also said: She’s a kid stuck at home. We’re all bored, we’re all eating more because it’s novelty, and we’re programmed to seek novelty, and that’s one of the few ways we can get it. She also gets a lot of pleasure from food, and that’s great. And she’s enjoying the sort of independent cooking experience, which is really fun. And I think that the best strategy through all of that is just to continue to support her in building those skills. And along the way, she’ll be learning to listen to her body more. When you’re advising her to sort of wait in between meals, you know, or if you are coming in and trying to control quantities, that’s when you’re gonna start interrupting her own ability to listen to her body. It’s understandable, it’s natural, but it sounds like you’re trying to control too many things possibly. This happens a lot when parents freak out at their kids eating patterns and try to come in with a lot of structure. And then we both try to control the how much and the how often. Division of Responsibility, which is the model that I sort of loosely follow and find is a good starting point for families, says the parent should be in charge of how often kids eat, but not in charge of how much. And at 10, you would probably still also have some control over what food she’s offered in terms of, you’re doing the grocery shopping, but you are starting to hand over more independence at that age about individual meal choices, and yes, cooking skills and things like that. So if you are going to try to impose structure around what the schedule looks like, you really have to back off and let her decide how much to eat in any one of those settings. And I find this is often tricky, because we will have a portion size in our mind and then the child will want more of it. You know, it happens to me often because like if we buy snack foods, like granola bars, or little packages of goldfish crackers that come in a single serve package. That’s not a single serving to my kid, she wants two or three or four of them in a sitting to make a meal or make a snack that honors her hunger. And so I’ll think wait, you’re eating more than a serving, but it’s like, I’m sorry, does the packaging company know what a serving is to my child? No, of course they don’t.Similarly here, if it’s snack time, or it’s lunchtime, and she and you have said this is the time we’re going to eat, you need to allow her to eat as much as she needs to feel full and good in that meal. And then you can say, “Okay, now we’re going to wait until after this next activity, and then we’ll have a snack.” Versus going straight into another meal. Transitioning to more of a schedule is itself pretty hard to do. And it’s really hard to do if you’re also trying to control how much, or which food, she’s eating. So I would pick one and I would pick the schedule to work on and not work on the how much. Let her be in charge of the how much. You truly don’t know how hungry she is. Kids in puberty need a lot of food, they are growing really fast. And it may look like much more food than you as an adult would eat in a meal. And that’s okay, that’s normal. I’m going to link to a piece I did earlier in the summer on when is it restriction and when is it good parenting, and that may give you some more ways to think about how to have this conversation with her.Q: I, like you, consider myself a “small fat person.” I also consider myself someone that’s engaged with and interested in topics like dismantling diet culture, the toxicity of the wellness movement (and the consumerization thereof), and how it all fits in with questions of intersectional feminism. At the same time, I work as a strategist for an advertising agency that has recently been asked to work on a major diet brand campaign. In the theoretical, I can argue it is an opportunity (to affect change, to influence decision makers, to enable further understanding in an organization that doesn’t understand why it’s quite so hated today) — but in the practical, I’m struggling with it, big time. So I’m curious, as someone who started her career in the world of women’s magazines and wellness and then found an enlightened path out, how would you feel in this situation? What might you do?A: This is tricky, because the idealist in me wants to say, don’t work for the big evil diet company. Just like, I would hope you would not work for a tobacco company or gun brand. There are certain jobs where, that door feels closed in my brain. But then there is the reality of your life. I do not know the reality of your financial situation, I do not want to assume that you can just like up and quit this job or make life difficult for yourself at this job and then weather whatever storm that would cause in terms of lack of job security, financial uncertainty, etc. So I’m certainly not going to tell you absolutely don’t take this, don’t work with that brand, if that’s your job, and I assume you need your job, as most of us do, to pay your bills.So thinking of it as an opportunity to try to influence decision makers is the way to go about it, right? Because you need this job. And now you do have this opportunity to try to turn some tides within this company. I am not using the brand name in this because I want to protect this reader’s privacy, but I will say it is a brand that I am extremely skeptical will actually ever change on this topic. They are pretty much a weight loss brand at their core. And it’s hard to imagine that changing. So I do think you’ll have your work cut out for you.When I started in women’s magazines, I absolutely went in thinking, “I’m making change from the inside.” I think I put that in my cover letter for the job and it’s amazing I got the job, because I was not at all quiet about that as my mission. But I will be honest about what happened next, which is: I began very quickly to rationalize content that I found objectionable as not that bad. I’d think, oh if we make this change, it won’t be so bad, this isn’t really a diet. Because number one, I wasn’t actually as clear on my own values as I thought I was at that point. Shocking, that at 22, I didn’t have that all worked out. And also because I needed the job, and because now I was working with people who I liked personally, even if I disagreed with some of the editing calls they were making. And because I wanted to make a career in this world, and it felt like I couldn’t die on every mountain and also make that happen. So I think what you’re going to really struggle with, if you stay on this job and do this work, is being able to do it in a way that feels ethical, and in line with your values, and not like you’re rationalizing the decision. (I guess maybe the theme of today is rationalizing, or at least it was in a couple of these questions?) I think it’s very understandable that we do this. Because, again, cultural indoctrination, we’ve been hearing these messages since we were kids, and also, when we’re talking about things like job security, that’s kind of a non-negotiable. So I’m not saying, don’t do the job, because I’m sure it’s something you really need in your life. But I am curious to hear what you decide, I would love an update. Maybe find a way to have someone outside of that world who can be a sounding board or a check-in person for you. Someone who you can come to and say, “Well, they wanted to do it this way, and I pushed back, and here’s what I won.” And that person can either celebrate that victory with you or say, “Okay, but here’s what you left on the table, here’s what they’re still doing.” And kind of keep you accountable as you try to make change from the inside. Because how do you know if you’re really making change? What are the benchmarks you’re going to use for that?For me, personally, it was in many ways murkier. Did we make change from the inside? Yes. And no. I think there were articles that I was involved in, that caused less harm than they would have otherwise, because I was involved with them. But they still caused harm, I still own that, absolutely. Also, looking back now on where women’s magazines were in the early 2000s and where they are now, there has been an enormous sea change. I think every women’s media brand is trying much more now to lean in to critiquing diet culture, and calling out fat phobia. This is a topic that I’m regularly asked to write about for these places now, whereas years ago, I was pitching these stories, and they were falling on deaf ears. I am not personally taking credit for the entire sea change—I’m glad to have played a small part in it—but that took 20 years, first of all, so it’s not like I was able to get in there and make all these changes overnight and feel really good about the work I was doing right away. I mean, there were years when I felt not good at all about the work I was doing. And it took a long time, and we still haven’t made nearly enough progress.So I think that’s the way to think about it: If you are going to be working to make change, it’s going to be slow, it’s going to be very uphill work. And in this particular case, I’m skeptical that this brand will really evolve. Even if it does evolve, the thing you have to watch for, the thing I still watch for with women’s magazines, and I see all the time happening with these brands, is that they’re evolving because they’re responding to consumer demand. They’re not evolving because they’ve actually made progress on the issue, or they actually are ready to acknowledge the harm that they’ve done. I have yet to write an anti-diet piece for a women’s magazine where I get to say, here’s a piece I wrote a decade ago that was actually horrible, or here are all the other ways this brand has caused harm over the years. I think there are a lot of people working in that space who are really eager to do things better now, but it still feels really scary and really untenable to acknowledge what happened in the past. That’s just sort of a hard reality of where we are.I don’t know that I really answered this question. I don’t think I can answer it for you because I don’t know you or your life. But I hope I’ve given you some stuff to sort of ponder as you decide what to do. And everyone listening, if I answer one of your questions in one of these epsiodes, I love updates, and if you send me an update, you know, maybe I’ll update listeners as well, in a future episode. It would be really fun to hear how these things unfold for you and what you continue to work on. And if you think I got it totally right or I got it totally wrong. I’m open to hearing that too!Thank you all so much for listening to Burnt Toast! If you like this episode and you aren’t yet subscribed, please do so.If you are a subscriber, thank you so much for being here. And please consider sharing Burnt Toast on social media or forwarding it to a friend.Burnt Toast transcripts and essays are edited and formatted by Jessica McKenzie, who writes the fantastic Substack, Pinch of Dirt. Our logo is by Deanna Lowe.And I’m Virginia Sole-Smith. You can find more of my work at virginiasolesmith.com or come say hi on Instagram and Twitter. I’m @v_solesmith. I’m barely on Facebook anymore, so don’t worry about that. Thanks for listening and talk to you soon!Thank you for subscribing. Leave a comment or share this episode.</itunes:subtitle>
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      <title>[PREVIEW] Fatness Is Not The Trauma, with Rachel Millner</title>
      <description><![CDATA[<p><strong>Hello and welcome to another audio version of Burnt Toast!</strong></p><p>This is a newsletter where we explore questions (and some answers) around fatphobia, diet culture, parenting, and health. I am Virginia Sole-Smith. I’m a journalist who covers weight stigma and diet culture, and I’m the author of <em>The Eating Instinct</em> and the forthcoming <em>Fat Kid Phobia</em>.</p><p>Today, I’m pleased to be chatting with <a href="https://www.rachelmillnertherapy.com/" target="_blank">Dr. Rachel Millner</a>, a psychologist based in Newtown, Pennsylvania who specializes in eating disorders. Welcome, Rachel! I’m so excited to talk to you. Before we dive into our big topic, why don’t you tell our listeners a little more about yourself and your work?</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 30 Sep 2021 16:01:34 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Hello and welcome to another audio version of Burnt Toast!</strong></p><p>This is a newsletter where we explore questions (and some answers) around fatphobia, diet culture, parenting, and health. I am Virginia Sole-Smith. I’m a journalist who covers weight stigma and diet culture, and I’m the author of <em>The Eating Instinct</em> and the forthcoming <em>Fat Kid Phobia</em>.</p><p>Today, I’m pleased to be chatting with <a href="https://www.rachelmillnertherapy.com/" target="_blank">Dr. Rachel Millner</a>, a psychologist based in Newtown, Pennsylvania who specializes in eating disorders. Welcome, Rachel! I’m so excited to talk to you. Before we dive into our big topic, why don’t you tell our listeners a little more about yourself and your work?</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] Fatness Is Not The Trauma, with Rachel Millner</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
      <itunes:image href="https://image.simplecastcdn.com/images/4c95d5/4c95d509-3fa3-4e14-b427-9202404e777e/8d63d11c-ced0-4060-af0b-b9a59ba8f2e9/3000x3000/1.jpg?aid=rss_feed"/>
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      <itunes:summary>Hello and welcome to another audio version of Burnt Toast!This is a newsletter where we explore questions (and some answers) around fatphobia, diet culture, parenting, and health. I am Virginia Sole-Smith. I’m a journalist who covers weight stigma and diet culture, and I’m the author of The Eating Instinct and the forthcoming Fat Kid Phobia.Today, I’m pleased to be chatting with Dr. Rachel Millner, a psychologist based in Newtown, Pennsylvania who specializes in eating disorders. Welcome, Rachel! I’m so excited to talk to you. Before we dive into our big topic, why don’t you tell our listeners a little more about yourself and your work?</itunes:summary>
      <itunes:subtitle>Hello and welcome to another audio version of Burnt Toast!This is a newsletter where we explore questions (and some answers) around fatphobia, diet culture, parenting, and health. I am Virginia Sole-Smith. I’m a journalist who covers weight stigma and diet culture, and I’m the author of The Eating Instinct and the forthcoming Fat Kid Phobia.Today, I’m pleased to be chatting with Dr. Rachel Millner, a psychologist based in Newtown, Pennsylvania who specializes in eating disorders. Welcome, Rachel! I’m so excited to talk to you. Before we dive into our big topic, why don’t you tell our listeners a little more about yourself and your work?</itunes:subtitle>
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      <itunes:episode>14</itunes:episode>
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      <guid isPermaLink="false">substack:post:41273844</guid>
      <title>[PREVIEW] Unlearning Diet Culture at School, with Gwen Kostal</title>
      <description><![CDATA[<p><strong>Hello and welcome to another audio version of Burnt Toast!</strong></p><p>This is a newsletter where we explore questions and some answers around fatphobia, diet culture, parenting, and health. I am Virginia Sole-Smith. I’m a journalist who covers weight stigma and diet culture, and I’m the author of <em>The Eating Instinct</em> and the forthcoming <em>Fat Kid Phobia</em>.</p><p>On <a href="https://patreon.com/posts/140039570/" target="_blank">Tuesday</a> we talked about why parents need to question our own biases around school food. <strong>Today we are getting into all of your concerns about the diet culture your kids encounter </strong><em><strong>at</strong></em><strong> school.</strong> I am very excited to be chatting with <a href="https://www.instagram.com/dietitians4teachers/?hl=en" target="_blank">Gwen Kostal</a>, a Canadian registered dietitian and the co-founder of <a href="https://www.instagram.com/dietitians4teachers/" target="_blank">Dietitians4Teachers</a>. Welcome, Gwen!</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 23 Sep 2021 15:47:57 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Hello and welcome to another audio version of Burnt Toast!</strong></p><p>This is a newsletter where we explore questions and some answers around fatphobia, diet culture, parenting, and health. I am Virginia Sole-Smith. I’m a journalist who covers weight stigma and diet culture, and I’m the author of <em>The Eating Instinct</em> and the forthcoming <em>Fat Kid Phobia</em>.</p><p>On <a href="https://patreon.com/posts/140039570/" target="_blank">Tuesday</a> we talked about why parents need to question our own biases around school food. <strong>Today we are getting into all of your concerns about the diet culture your kids encounter </strong><em><strong>at</strong></em><strong> school.</strong> I am very excited to be chatting with <a href="https://www.instagram.com/dietitians4teachers/?hl=en" target="_blank">Gwen Kostal</a>, a Canadian registered dietitian and the co-founder of <a href="https://www.instagram.com/dietitians4teachers/" target="_blank">Dietitians4Teachers</a>. Welcome, Gwen!</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] Unlearning Diet Culture at School, with Gwen Kostal</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>Hello and welcome to another audio version of Burnt Toast!This is a newsletter where we explore questions and some answers around fatphobia, diet culture, parenting, and health. I am Virginia Sole-Smith. I’m a journalist who covers weight stigma and diet culture, and I’m the author of The Eating Instinct and the forthcoming Fat Kid Phobia.On Tuesday we talked about why parents need to question our own biases around school food. Today we are getting into all of your concerns about the diet culture your kids encounter at school. I am very excited to be chatting with Gwen Kostal, a Canadian registered dietitian and the co-founder of Dietitians4Teachers. Welcome, Gwen!</itunes:summary>
      <itunes:subtitle>Hello and welcome to another audio version of Burnt Toast!This is a newsletter where we explore questions and some answers around fatphobia, diet culture, parenting, and health. I am Virginia Sole-Smith. I’m a journalist who covers weight stigma and diet culture, and I’m the author of The Eating Instinct and the forthcoming Fat Kid Phobia.On Tuesday we talked about why parents need to question our own biases around school food. Today we are getting into all of your concerns about the diet culture your kids encounter at school. I am very excited to be chatting with Gwen Kostal, a Canadian registered dietitian and the co-founder of Dietitians4Teachers. Welcome, Gwen!</itunes:subtitle>
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      <itunes:episode>13</itunes:episode>
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      <guid isPermaLink="false">substack:post:41070203</guid>
      <title>[PREVIEW] Writing Disordered Eating, with Alyson Gerber</title>
      <description><![CDATA[<p><strong>Hello and welcome to another audio version of Burnt Toast!</strong></p><p>This is a newsletter where we explore questions and some answers around fatphobia, diet culture, parenting, and health. I am Virginia Sole-Smith. I'm a journalist who covers weight stigma and diet culture, and I'm the author of <em>The Eating Instinct</em> and the forthcoming <em>Fat Kid Phobia</em>.</p><p>Today, I am delighted to be chatting with <a href="http://alysongerber.com/" target="_blank">Alyson Gerber</a>, author of the critically acclaimed novels <em><a href="https://shop.scholastic.com/parent-ecommerce/books/focused-9781338185973.html" target="_blank">Focused</a></em>, <em><a href="https://shop.scholastic.com/parent-ecommerce/books/braced-9780545907613.html" target="_blank">Braced</a></em><em>,</em> and, most recently, <em><a href="https://shop.scholastic.com/parent-ecommerce/books/taking-up-space-9781338186000.html" target="_blank">Taking Up Space</a></em>. Alyson, welcome! </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 16 Sep 2021 15:54:22 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Hello and welcome to another audio version of Burnt Toast!</strong></p><p>This is a newsletter where we explore questions and some answers around fatphobia, diet culture, parenting, and health. I am Virginia Sole-Smith. I'm a journalist who covers weight stigma and diet culture, and I'm the author of <em>The Eating Instinct</em> and the forthcoming <em>Fat Kid Phobia</em>.</p><p>Today, I am delighted to be chatting with <a href="http://alysongerber.com/" target="_blank">Alyson Gerber</a>, author of the critically acclaimed novels <em><a href="https://shop.scholastic.com/parent-ecommerce/books/focused-9781338185973.html" target="_blank">Focused</a></em>, <em><a href="https://shop.scholastic.com/parent-ecommerce/books/braced-9780545907613.html" target="_blank">Braced</a></em><em>,</em> and, most recently, <em><a href="https://shop.scholastic.com/parent-ecommerce/books/taking-up-space-9781338186000.html" target="_blank">Taking Up Space</a></em>. Alyson, welcome! </p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] Writing Disordered Eating, with Alyson Gerber</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:summary>Hello and welcome to another audio version of Burnt Toast!This is a newsletter where we explore questions and some answers around fatphobia, diet culture, parenting, and health. I am Virginia Sole-Smith. I&apos;m a journalist who covers weight stigma and diet culture, and I&apos;m the author of The Eating Instinct and the forthcoming Fat Kid Phobia.Today, I am delighted to be chatting with Alyson Gerber, author of the critically acclaimed novels Focused, Braced, and, most recently, Taking Up Space. Alyson, welcome! </itunes:summary>
      <itunes:subtitle>Hello and welcome to another audio version of Burnt Toast!This is a newsletter where we explore questions and some answers around fatphobia, diet culture, parenting, and health. I am Virginia Sole-Smith. I&apos;m a journalist who covers weight stigma and diet culture, and I&apos;m the author of The Eating Instinct and the forthcoming Fat Kid Phobia.Today, I am delighted to be chatting with Alyson Gerber, author of the critically acclaimed novels Focused, Braced, and, most recently, Taking Up Space. Alyson, welcome! </itunes:subtitle>
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      <guid isPermaLink="false">substack:post:39801537</guid>
      <title>[PREVIEW] Your Kid Doesn&apos;t Need You to Notice Her Posture.</title>
      <description><![CDATA[<p><em><strong>Hi Burnt Toast subscribers! </strong></em><em>I’m back from vacation and I’ve missed you all! Today we’ve got an audio newsletter (recorded before my break). Tomorrow I’ll have a Friday Thread for you. (Do we need to talk about Sarah Paulson’s fat suit? Or any other burning questions on your mind? Comment below and let me know what you want to chat about!) And the big Tuesday essays will resume next week. </em></p><p><em>Now on to today’s episode…</em></p><p><strong>Hello and welcome to another audio version of Burnt Toast! </strong></p><p>This is a newsletter where we explore questions (and sometimes answers) on fatphobia, diet culture, parenting and health. I’m Virginia Sole-Smith, a journalist who covers weight stigma and diet culture and the author of <em><a href="https://virginiasolesmith.com/the-eating-instinct-food-culture-body-image-and-guilt-in-america/?doing_wp_cron=1631067401.5735960006713867187500" target="_blank">The Eating Instinct</a></em> and the forthcoming <em>Fat Kid Phobia.</em></p><p><strong>Today is another solo episode. </strong>I’m going to answer a bunch of your questions that all relate to each other, because they’re all on the theme of <strong>“How do I talk to other people about this?” </strong></p><p>I see this a lot. So often, we are in a place where we’re starting to work through our own stuff around food, our own stuff around bodies, or we’re really committed to doing things in a different way for our kids than how we were raised. But explaining this to a partner or explaining this to your parent or explaining this to your child can be so difficult. This is something I talked about with some podcast guests recently: In my conversation with <a href="https://patreon.com/posts/140045184/" target="_blank">Janet and Nyemad</a>e we were saying how this is an issue that we all feel sort of nervous to own, in a way that we don’t feel as nervous to stand up for ourselves around other controversial topics: Facism, homophobia, etc. Even with COVID, I think people who are firmly pro-vaccines are comfortable being firmly pro-vaccines. There are certain topics where we kind of know where we stand and feel good about standing up for ourselves. But this is one where we have internalized so much doubt and so much anxiety that advocating for ourselves or advocating for our kids can just feel super complicated.</p><p>So I just want to say up top: <strong>It’s okay if you don’t have the right thing to say in every moment, in every interaction. </strong>None of us do. This is hard work. If this is someone you have a good relationship with, someone who’s in your life in an ongoing way, like your partner, or your child, it’s okay to get it wrong in one conversation and come back and have a follow up conversation. <strong>It’s okay to say, “I wish I hadn’t approached it like that, and I want another try.” </strong>That’s such good modeling for our kids, it’s good for our relationships when we can do that. I think we can give ourselves all some grace as we try to navigate this, because we probably are going to mess it up a couple of times, many times, and we can try again.</p><p>The other thing I wanted to say: <strong>It’s not your job to convert everybody you meet to intuitive eating, or to make everybody in your life aware of the dangers of fatphobia. </strong>You know, it even <em>is</em> my job, and it’s also not my job. I don’t fight these fights in every conversation I have with a friend or every party I go to, every family gathering. I’m not navigating this all the time. There are lots of times when I just let something go, because it’s more important to me, in my relationship with that person, that we have a nice time and that it doesn’t become tense. And that is okay.</p><p><strong>It is also true that those of us with a lot of privilege always have the option not to stand up and fight the fight. And people in marginalized bodies don’t.</strong></p><p>So, if you’re a person with thin privilege, I do encourage you to push yourself out of your comfort zone when you can to take this on. For sure, it is worth calling out fatphobia when it happens around us, especially with our kids. This is very important. But there is some nuance here to how successful we’re going to be at doing it every time and if it even makes sense, if it even feels safe, to do it every time.</p><p>Enough big picture and talk, let’s dive into your questions.</p><p><strong>Q: My teenage son is going for his first solo visit to Atkins Crazy Grandma. Do I tell her to back off before he goes?</strong></p><p>A: First of all, I really love “Atkins Crazy Grandma,” I’m picturing that on a mug or something.</p><p>I’m going to link to my piece, <a href="https://patreon.com/posts/140039355" target="_blank">The Grandparents Are Not OK</a>. If you haven’t read it, definitely start here. It will give you a good overview as to why grandparents struggle with this issue so much and why so many Boomers are steeped in diet culture to the extent that they are. It is not entirely their fault. It is the water they have been swimming in for a very long time. They are navigating concerns around gender expectations, body expectations, aging expectations. And all of that is intersecting in a way that Gen X, millennials, Gen Z, none of us are dealing with it in quite the same way that boomers have had to deal with it. So try to hold some space in your heart for that.</p><p>Remember that the goal of this trip is for your teenage son to have a strong relationship with this grandparent. I mean, I’m assuming this is the goal of the trip. And that’s why you’re sending him there, on his own, to have time with his grandmother. If that’s the goal, it is not that helpful for you to get in and interfere and set ground rules about what they can talk about, and try to moderate their relationship in that way. This is something I didn’t state as clearly as I could have in that grandparents piece. <strong>It is not our job to control the relationship that develops between our children and their grandparents.</strong> That is its own independent relationship, quite separate from us. And if you want your kids to know your parents, as people, they’re going to know them as people, which means they’re going to learn that they are flawed, and they’re going to have things they disagree on and part of their relationship is going to be figuring that out together.</p><p>Now, I do think you can set some boundaries. <strong>If you’re worried that your mom is not going to feed your son adequately because her dieting is so restrictive, I think that would be a place to intervene. </strong>And certainly, if you think she’s going to talk negatively about how your son eats or <em>his</em> body, that’s a different thing. Because then she is directly causing harm. And as parents, we want to obviously step in and mitigate that. </p><p>But if it’s more like, she’ll make lots of food, but she won’t let herself eat the bread, or she’ll make comments about how she’s eating with him—if it’s more self-directed, as this diet talked often is because people criticize themselves before they direct it to others. In that situation, I think you can talk with your son ahead of time about how this is something she struggles with. And say: <strong>“Yeah, it’s a drag that grandma doesn’t eat bread, but there’s no reason you need to stop eating bread.”</strong> Let him know where you stand on this, certainly, and give him some tools to navigate this. But don’t feel like you have to make your mom or your mother-in-law act differently around your son than she would otherwise. This is something they can figure out themselves. Your son’s a teenager, he’s old enough to start to really understand his grandmother as a complicated person. I wouldn’t feel like I needed to mitigate unless it was going to be directly harmful to my child.</p><p>If you are worried about her saying things directly to your child that might be harmful to him, there is a line that I absolutely love from Amee Severson and Sumner Brooks, from their forthcoming book, <em><a href="https://us.macmillan.com/books/9781250786609#:~:text=an%20intuitive%20eater.-,With%20a%20compassionate%20and%20relatable%20voice%2C%20How%20to%20Raise%20an,for%20the%20littlest%20among%20us." target="_blank">How to Raise an Intuitive Eater</a></em>: <strong>“My body is none of your business.”</strong> I love that. I actually taught that line to my own kids the other day, and it was hilarious to watch my three year old stomp around saying it unprompted and in response to absolutely nothing: Do you want Cheerios for breakfast? “My body is none of your business.”</p><p>So I think you can start to think about ways that your child can advocate for themselves in those situations. If you have a younger child, or if the relationship is, you know, really toxic, you are going to be at the front line of that advocacy work. Otherwise, give your son some tools, talk about it ahead of time, support him in navigating this issue with his grandmother, but don’t feel like you have to block the relationship with this person. </p><p><strong>Q: My daughter is 12 and your work tends to address younger kids. Any resources for supporting parents of teens in intuitive eating and helping me break through my judgment of her body size?</strong></p><p>A: My work does tend to address younger kids, partly because that’s the stage of parenting that I’m in. But also because I think that dealing with these issues when kids are young is really important. As I talk about all the time, we know that kids between three and five are starting to understand fatphobia and internalize it. So I do think the work starts there. But of course, your 12-year-old is not a lost cause! There’s a lot of really important work that has to happen in the tween and teen years on these issues. So I’m really glad you are trying to do it. And I’m really glad that you are recognizing that this is your work to do, that you want to break through your judgement about her body size, rather than seeing her body size as the problem and that she somehow needs to fix it. So, just want to give you a big high five for that, because that’s a really important first step.</p><p>Something I think is useful to sort of hold in your heart as you navigate this is: <strong>I’m guessing your feelings about your daughter’s body are tied to your feelings about your own body. </strong>This is really, really common. 12 is puberty and big body changes. And this is often an age that we experienced a lot of negative feelings about our bodies, or  internalized lots of negative messages. So a lot of what might be coming up for you is your own stuff. And if she looks similar to how you looked at her age (or how you look now!) that may be kind of bringing it all together for you. So as much as possible: <strong>Recognize that this really isn’t anything to do with her, that this is you working through your own seventh grade bullshit, because Lord knows, we all have that. </strong>A therapist who works from a weight inclusive Health at Every Size perspective could be helpful. The HAES Community site has <a href="https://haescommunity.com/search/" target="_blank">a searchable database of providers</a>.</p><p>I’m also linking to <a href="https://www.nytimes.com/2020/08/19/parenting/eating-disorders-coronavirus.html" target="_blank">this piece</a> and <a href="https://www.nytimes.com/2020/04/15/parenting/big-kid/body-image-children.html" target="_blank">this one</a>, both of which I wrote for the <em>New York Times</em> about parents navigating body image issues with their kids. I think the parents quoted in those articles do have younger kids, but the advice is applicable to all ages. And the experts quoted in those pieces might be folks that you want to look up on Instagram or online other places and follow their work. A couple of folks I really love, who do a great job about talking about teens and eating: <a href="https://www.instagram.com/katjarowellmd/" target="_blank">Katja Rowell MD</a> is on Instagram. She is a responsive feeding expert, and a parent of a teenager. And she talks quite a lot about intuitive eating and teens in a really great way. Also, as I just mentioned, Amee Severson and Sumner Brooks, <a href="https://us.macmillan.com/books/9781250786609" target="_blank">their book</a> will be geared towards parents of teens as well as younger kids. I’m going to throw a few other links in the transcript: <a href="https://www.instagram.com/teenhealthdoc/?hl=en" target="_blank">@teenhealthdoc</a> on Instagram is a great resource for all things teen health but definitely comes from a body positive perspective. I also like <em><a href="https://www.intuitiveeating.org/our-books/" target="_blank">The Intuitive Eating Workbook for Teens</a></em><em> </em>by Elyse Resch and <em><a href="https://us.macmillan.com/books/9781250151001" target="_blank">You Are Enough</a></em> by Jen Petro-Roy; they are meant to be read by your kid but you will get a lot out of them too! </p><p>But I think, as much as possible, focus on the fact that this is bringing up stuff for you. And what you really need is support for you. It’s less about their age, and more about how you’re navigating this.</p><p><strong>Q: My teenage daughter has postural issues. I am afraid to point them out to her because I don’t want to say anything about her body. But she is unaware her posture is problematic and therefore can’t work on it herself. Or should she? Is that just more dieting culture nonsense?</strong></p><p>A: This is interesting. I think, if there is something about your child’s body that does not conform to societal beauty standards, and you are worried that it will sort of create a “problem” for them, the last thing your child needs is to hear that information from you. <strong>What your child needs from you is radical acceptance of their body. </strong>They need to know that you do not see their body as the enemy, you do not see their body as the problem. And that is related to whatever size their body is, certainly their posture, if they have acne, if they have anything about their body that is atypical —scars, disabilities—they need to know that you as their parent view their body as a miracle and something really special and unique and wonderful and worthy of taking care of.  They need to know that you trust their body so they can trust what their body is communicating to them.</p><p>On this question of posture, I think it’s very normal for teenagers to have awkward posture because their bodies are growing really fast in lots of different directions. It’s normal for a kid to not be fully aware of how she’s holding herself through space. That’s part of being a teenager and figuring out your adult body. And I really would not think that it’s your job as her parent to speak up about it and point it out in some way because you’re only going to make her super self-conscious about it. I think your instincts are right on.</p><p>If you want to support her from a more body-positive, empowered place, I think you could look into something like taking yoga classes together, ideally with a weight-inclusive, body-positive teacher. You know, strength training can be really positive and powerful. Maybe you follow someone like <a href="https://www.instagram.com/meg.boggs/" target="_blank">Meg Boggs</a> on Instagram who talks about strength training in a weight-neutral, weight-inclusive, body-positive way. <a href="https://www.instagram.com/tallyrye/" target="_blank">Tally Rye</a> is another body-positive fitness trainer and I also love <a href="https://www.instagram.com/fitragamuffin/?hl=en" target="_blank">fitragamuffin</a>. So maybe you start exploring the world of joyful movement with her. But I don’t want you exploring this, because you’re thinking, “if we do yoga, it will fix her posture.” That’s not the goal, just like it’s not the goal to be like, “if we start running together, she’ll lose weight.” That’s not the goal. <strong>We’re not motivated by this perceived flaw about her body. We’re motivated by wanting to help this kid find ways to move her body that she loves, to find ways to feel strong in her body, to feel joyful in her body. </strong></p><p>So you’re giving her tools to take care of her body in different ways. If that addresses her posture, great, if it doesn’t adjust her posture, great, that’s not really the issue. It’s really about helping her feel what it’s like to be in her body and really be embodied in her body in a positive way.</p><p><strong>Q: Any thoughts about eating in front of the TV? It seems unsupportive of intuitive eating—but it’s one of my kid’s favorite things. And I don’t want to nag him around this other than an occasional ask, “Are you listening to your body when you’re eating in front of the TV?”</strong></p><p>A: First of all, it kind of is nagging to say to your kid, “Are you listening to your body when you’re eating in front of the TV?” I know you’re really trying hard not to nag. But kids are smart. And I think they know that obviously, the implied answer is “No, I’m not. And you want me to stop doing this.” </p><p>I think maybe back off direct questions. It is true that eating every meal in front of a television or in front of any screen—whether that’s eating every meal while you’re playing video games, or while you’re on your computer, while you’re Virginia and you’re writing your book so you’re eating lunch at your desk while reading chapter drafts—these are all ways that we are disconnecting from the experience of eating and distracting ourselves. We’re not eating in a very “mindful” way. We’re getting fuel or we’re snacking because it feels good while we’re doing this other thing. So no, this is not, “mindful eating.”</p><p><strong>But is this intuitive eating? It can be. </strong>Because it can be realistic to say, I’m so busy today that I’m going to eat lunch at my desk, because I know it’s really important that I eat, I know I’ll feel like garbage if I skip lunch and work straight through lunch. But I don’t have time to stop and savor this experience for 45 minutes. So I’m going to eat this while I’m working, so that I have some fuel in my body and I can keep going. But no, it’s not like the most enjoyable lunch I’ve ever had in my life. That is not anti-intuitive eating, that’s assessing what you need and meeting your needs in a variety of ways.</p><p>Similarly, I think, for a lot of us, <strong>eating delicious snacks in front of a TV show we love is a very comforting and joyful activity. </strong>And I don’t think that that’s anti-intuitive eating to say it’s the end of a long day, and I want to zone out and watch Monty Don on BritBox and eat chocolate because that is what I like to do in the evenings. Or for your child—I’m guessing your son doesn’t watch Monty Don, maybe he does, I hope he does—but whatever he’s watching, and snacking, you know, this can be really relaxing. My now eight-year-old loves to watch nature documentaries or Simpsons reruns and eat various snacks. And this is something she often does on the weekends for an hour or two while her little sister is napping (or not napping, but we’re pretending she’s napping).</p><p>I don’t see that as a problem. I see that as nice, relaxing, it’s fun to unwind and watch a favorite show and eat some good snacks. If she did that for every meal, I would be concerned. But it’s a couple times a week. During lockdown (and over the last few weeks of summer break) it was more than a couple times a week. But it’s still just one part of the day. It’s not every eating opportunity in the day. That’s how I think about TV.</p><p>Obviously, you’re going to hear more rigid viewpoints on that. There’s certainly folks in the intuitive eating world, in the Division Of Responsibility world, who would say “no meal should ever happen in front of a screen, that’s a terrible habit you should break.” But to me, that kind of rigidity, that’s like a diet culture mindset coming in saying we have to have this hard and fast rule.</p><p>Do I think it’s great for every meal? I do not.<strong> Do I make a big effort to make sure that we as a family eat dinner at a table looking at each other? Yes. Every now and then do we say, “Hey, guys, do you want to eat dinner in front of the TV?” so that my husband and I can actually talk to each other during dinner, and they can enjoy a show? Yep. We definitely do that</strong>. So I think it’s not something that you need to set hard and fast rules around. Is this happening to a degree where it’s replacing other kinds of eating experiences? Or is this just like one of your kid’s favorite things that they like to do on weekends? And sort of find some “balance” in there, as opposed to having rules, like you can only do it on Fridays, or you can only do it three times a week. Because that may be setting it up so it won’t feel like enough and they’ll want to do it more, and you’ll end up with this fixation. So I would look at the overall balance.</p><p>If this is how they eat dinner every night, you might say I want us to start eating family meals again. But if this is something they do a few times a week, it’s a relaxing thing, it’s bringing them joy, it’s not replacing time that could be spent in other ways, then I would let it go.</p><p><strong>Q: My husband is limited in what he eats. It’s pretty much all fast food or heavily processed food (chicken fingers, pizza, Panda Express menu items, etc.) and treats (candy, soda, etc). He doesn’t like to go to other people’s houses because he’s afraid he’ll have to eat something he doesn’t like. He has traumatic memories from childhood about being pressured to eat things he didn’t like. I can only imagine how terrible that must feel.</strong></p><p><strong>But now my kids (ages 5 and 7) are starting to limit what they eat to processed foods, too. I will never force my kids to eat anything, but it’s important to me to serve vegetables and whole grains and encourage them to try new things, alongside the processed stuff they already like. But whenever I try to serve a meal that’s not part of their limited palate, they have serious meltdowns. </strong></p><p><strong>My husband is now their ally in this. It feels like the three of them are pitted against me. He tells them they’re not allowed to have Pizza Hut every night, not because they need a balanced diet, but because “Mommy won’t let us.” He’s constantly adding more and more sweets to the kids’ breakfasts, lunches, and dinners. (I think this is his way of showing love.) Now, they’ve stopped eating the sandwiches and fruits I put in their lunches. They’re starting to steal candy and cans of soda that my husband has hidden around the house. </strong></p><p><strong>I realize my husband is dealing with his own childhood issues, but I fear that all this fighting over food is going to create issues for all of us. It’s definitely creating tension between me and my husband. (We’ve talked about this many, many times.) Now, I dread dinnertime. I don’t enjoy eating any of the things we have for dinner. It’s stressful for all four of us, and I’m sure I’m making things worse. What can I do to make eating less stressful for my family?</strong></p><p>A: So this is really tough. This happens when one or both parents have different sorts of unresolved eating issues. And this is similar to what we were talking about in that first question, when our kids hit certain stages, which are very normal for kids to hit. It’s very normal for five and seven year olds to be pretty cautious about trying new foods, and prefer comfort foods and predictable foods. But then when that intersects with a parents own issues around those same foods, you’re going to kind of have this powder keg moment with all of these different tensions coming together.</p><p>I think your family sounds like you would really benefit from some professional help. My suspicion, you know, keeping in mind that I’m just a journalist who researches this, I’m not a trained professional—this is not a medical diagnosis of any kind—but my suspicion is your husband would meet criteria for avoidant restrictive food intake disorder, otherwise known as ARFID, which is basically an eating disorder that centers around fear of food rather than body image issues, although it can get kind of all intertwined. (Here’s <a href="https://elemental.medium.com/the-people-who-are-afraid-of-food-522b5c2bd6d0" target="_blank">a piece</a> I wrote about ARFID a few years ago; there is also a chapter devoted to it in <a href="https://virginiasolesmith.com/the-eating-instinct-food-culture-body-image-and-guilt-in-america/" target="_blank">my first book</a>.) But often, at its core, ARFID originates because kids have had really punitive experiences of being forced to eat certain foods, and where their caution around new foods was punished or demonized. Sometimes it happens when kids have choking experiences or they gag, they have really strong sensory responses to different textures with foods. And the problem builds and builds until it’s this intense phobia around different foods.</p><p>ARFID is treatable, but it is a very poorly understood eating disorder. And it is difficult to treat because it’s often treated the same way you treat anorexia, which is to refeed and insist that people eat huge amounts of food, and for someone with really deep fears of specific foods that can pile on the trauma. So it’s really important to get good help for it. Some folks I know who work on ARFID and who do it in a really compassionate and thoughtful way are <a href="https://www.thefeedingdoctor.com/" target="_blank">Katja Rowell MD</a> (again), <a href="https://www.facebook.com/gracewongrd/" target="_blank">Grace Wong RD</a>, and <a href="https://www.eatingdisordertherapyla.com/" target="_blank">Lauren Mulheim, PhD</a>. So this will hopefully give you some starting points. I’m hoping your husband will be open to talking to someone about this because it’s not easy, and he needs support, and I love how much empathy you are holding for his struggle.</p><p>But it is also true that his struggle is creating a lot of problems for you. I’m also going to link to Anna Lutz, RD, and Elizabeth Davenport. They are dietitians who specialize in family feeding dynamics and write the blog <a href="https://sunnysideupnutrition.com/" target="_blank">Sunnyside Up Nutrition</a>, which is a great blog about feeding families. But they’re both also experts in these disordered eating dynamics that can have these ripple effects throughout families. So I’d really encourage you to reach out to some therapists and dietitians who can support you, because it does sound fairly entrenched. Especially because you’re referencing that he’s hiding a lot of food around the house, the kids are now finding the food that he’s hiding, and they’re sneaking his sneaking food. I mean, there’s like layers of food sneaking here. So yeah, there’s a lot going on.</p><p>In terms of how to start to navigate this as a family, I would encourage your husband not to have to hide food and to let the let the kitchen be full of foods everybody loves. So your fruits and vegetables and whole grains, right alongside his, you know, Panda Express, candy, soda, etc. Let it all be out in the open, nobody needs to feel ashamed about the food that they love in your family. Something else you might talk to a therapist about is, you know, you haven’t talked a lot about your own stuff here. I appreciate that you’re saying you don’t want to force your kids to eat anything they don’t like, but it does sound like you are focused on the vegetable/whole grain side of things, which is understandable. But you might want to consider whether you have some rigidity about that. It could be helpful to get some support to work through that, so just throwing that out there as a possibility. I think in general, though: all foods fit. There’s permission around all foods, there’s no need to be banning these foods. And maybe as you’re approaching family meals, you can have it all on the table. And if your kids are gravitating towards the “processed” stuff more than the other stuff, let that be okay. That’s very normal for their ages, it’s very age appropriate.</p><p>And they <em>are</em> fixating on these foods more because the dynamic between  you and your husband has given them so much power, because he’s saying things like “Mommy won’t let us.” And so there’s this idea that these foods have to be forbidden and that you are the one forbidding them. I mean, this is not a fair situation for anybody. But it’s really unfair for your kids to feel like they have to sort of pick sides on food. And it’s not surprising that they’re picking the side of the foods that tastes really good to them. It’s very understandable. But you can start to give these foods less power if you can say, “I know you love Pizza Hut, that’s so great, and we’re having pizza tonight, and we’re having salad and we’re having, fruit on the table, and you can have as much as you want of what’s on the table in whatever order you want.” If they don’t eat something, it’s fine. One food is not more special or better than the other. It’s just this is what’s for dinner, they can pick from what’s offered. So I would definitely lean into making sure that there’s always some of these preferred foods on the table along with the other foods that you're hoping to expose them to.</p><p>At the same time you have a right to eat food that you like for dinner. I mean, I like a lot of processed foods. But if I had to eat mac and cheese every night, I’d be pretty grouchy about it. It’s not my favorite So if this means that you guys are sometimes serving two dinners, you know, I think that’s okay. I was talking to a friend recently and he was like, “Yeah, our kids eat with us maybe two nights a week and the rest of the week we are making two dinners and  sitting down together, but they have their chicken nuggets, and my wife and I are eating what we want to eat.” And I thought, <em>Oh, that’s genius. </em>His kids are 5 and 7 too. And for those of us who have kids in this age range, we know that it’s just not realistic to come up with a meal seven nights a week that every member of your family is going to like. This is probably not realistic for any group of people. But it’s particularly difficult when you’re in this under eight, hyper cautious stage, when they tend to have a pretty short list of foods they want to eat, and they want to eat the same things over and over again. It’s totally normal. And it’s exhausting to try to cater to that, and also still have other foods.</p><p>So, maybe you have nights where you order from a restaurant where everyone gets to pick something they like, and it’s a restaurant that does serve something you like and something that everyone else likes. Maybe you have nights where you make a big salad that looks good to you, and you know, you’re serving chicken nuggets alongside it, that’s great. Don’t be hemmed in by rules about what the meal should look like, or do these foods even really go together? You know, we went through a phase where we were putting Eggo waffles on the table at dinner a lot because they were a preferred food. And Eggo waffles don’t really fit in with any menu I might be trying to plan, but it sure takes a lot of pressure off if my kid who really likes them knows that they’re there, and she can have those. And she can also maybe try other stuff if she’s in the mood. So I think bringing some more flexibility all the way around to the situation is going to help. </p><p><strong>And I think it’s very fair to ask your husband not to throw you under the bus about food. </strong>I think it’s very fair to say we’re going to keep serving the foods that I like to eat—especially if you’re the one doing the work of making the foods—but at the same time know that any rules you are putting around processed foods is only going to make them more appealing, or that your kids are more prone to fixating on.</p><p>I hope you’re going to reach out to some professionals who can help you navigate what sounds like a really difficult situation. I’m also hoping folks might chime in in the comments on this one. Because I think there’s a lot of different ways to handle this. I certainly welcome anyone who’s either dealt with this firsthand and has some lived experience or any of my followers who are professionals in the responsive feeding world, feel free to chime in. Because this is a complicated one. Hopefully that gives you some starting points. </p><p><em>If you liked this episode and you aren’t yet subscribed, please do that! If you are a subscriber, thank you so much and please consider sharing Burnt Toast on your social media platforms, forward a free weekly essay to a friend, or purchase a gift subscription.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by </em><em><a href="https://twitter.com/jessimckenzi" target="_blank">Jessica McKenzie</a></em><em> who writes the fantastic Substack, </em><em><a href="https://pinchofdirt.substack.com/" target="_blank">Pinch of Dirt</a></em><em>. Our logo is designed by </em><em><a href="http://www.deannalowedesign.com/" target="_blank">Deanna Lowe</a></em><em>, and I’m Virginia Sole-Smith. You can find more of my work at </em><em><a href="https://virginiasolesmith.com/" target="_blank">virginiasolesmith.com</a></em><em> or come say hi on </em><em><a href="https://www.instagram.com/v_solesmith/" target="_blank">Instagram</a></em><em> and </em><em><a href="https://twitter.com/v_solesmith" target="_blank">Twitter</a></em><em> where I am @v_solesmith. Thanks for listening! Talk to you soon.</em></p><p></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 9 Sep 2021 15:53:16 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><em><strong>Hi Burnt Toast subscribers! </strong></em><em>I’m back from vacation and I’ve missed you all! Today we’ve got an audio newsletter (recorded before my break). Tomorrow I’ll have a Friday Thread for you. (Do we need to talk about Sarah Paulson’s fat suit? Or any other burning questions on your mind? Comment below and let me know what you want to chat about!) And the big Tuesday essays will resume next week. </em></p><p><em>Now on to today’s episode…</em></p><p><strong>Hello and welcome to another audio version of Burnt Toast! </strong></p><p>This is a newsletter where we explore questions (and sometimes answers) on fatphobia, diet culture, parenting and health. I’m Virginia Sole-Smith, a journalist who covers weight stigma and diet culture and the author of <em><a href="https://virginiasolesmith.com/the-eating-instinct-food-culture-body-image-and-guilt-in-america/?doing_wp_cron=1631067401.5735960006713867187500" target="_blank">The Eating Instinct</a></em> and the forthcoming <em>Fat Kid Phobia.</em></p><p><strong>Today is another solo episode. </strong>I’m going to answer a bunch of your questions that all relate to each other, because they’re all on the theme of <strong>“How do I talk to other people about this?” </strong></p><p>I see this a lot. So often, we are in a place where we’re starting to work through our own stuff around food, our own stuff around bodies, or we’re really committed to doing things in a different way for our kids than how we were raised. But explaining this to a partner or explaining this to your parent or explaining this to your child can be so difficult. This is something I talked about with some podcast guests recently: In my conversation with <a href="https://patreon.com/posts/140045184/" target="_blank">Janet and Nyemad</a>e we were saying how this is an issue that we all feel sort of nervous to own, in a way that we don’t feel as nervous to stand up for ourselves around other controversial topics: Facism, homophobia, etc. Even with COVID, I think people who are firmly pro-vaccines are comfortable being firmly pro-vaccines. There are certain topics where we kind of know where we stand and feel good about standing up for ourselves. But this is one where we have internalized so much doubt and so much anxiety that advocating for ourselves or advocating for our kids can just feel super complicated.</p><p>So I just want to say up top: <strong>It’s okay if you don’t have the right thing to say in every moment, in every interaction. </strong>None of us do. This is hard work. If this is someone you have a good relationship with, someone who’s in your life in an ongoing way, like your partner, or your child, it’s okay to get it wrong in one conversation and come back and have a follow up conversation. <strong>It’s okay to say, “I wish I hadn’t approached it like that, and I want another try.” </strong>That’s such good modeling for our kids, it’s good for our relationships when we can do that. I think we can give ourselves all some grace as we try to navigate this, because we probably are going to mess it up a couple of times, many times, and we can try again.</p><p>The other thing I wanted to say: <strong>It’s not your job to convert everybody you meet to intuitive eating, or to make everybody in your life aware of the dangers of fatphobia. </strong>You know, it even <em>is</em> my job, and it’s also not my job. I don’t fight these fights in every conversation I have with a friend or every party I go to, every family gathering. I’m not navigating this all the time. There are lots of times when I just let something go, because it’s more important to me, in my relationship with that person, that we have a nice time and that it doesn’t become tense. And that is okay.</p><p><strong>It is also true that those of us with a lot of privilege always have the option not to stand up and fight the fight. And people in marginalized bodies don’t.</strong></p><p>So, if you’re a person with thin privilege, I do encourage you to push yourself out of your comfort zone when you can to take this on. For sure, it is worth calling out fatphobia when it happens around us, especially with our kids. This is very important. But there is some nuance here to how successful we’re going to be at doing it every time and if it even makes sense, if it even feels safe, to do it every time.</p><p>Enough big picture and talk, let’s dive into your questions.</p><p><strong>Q: My teenage son is going for his first solo visit to Atkins Crazy Grandma. Do I tell her to back off before he goes?</strong></p><p>A: First of all, I really love “Atkins Crazy Grandma,” I’m picturing that on a mug or something.</p><p>I’m going to link to my piece, <a href="https://patreon.com/posts/140039355" target="_blank">The Grandparents Are Not OK</a>. If you haven’t read it, definitely start here. It will give you a good overview as to why grandparents struggle with this issue so much and why so many Boomers are steeped in diet culture to the extent that they are. It is not entirely their fault. It is the water they have been swimming in for a very long time. They are navigating concerns around gender expectations, body expectations, aging expectations. And all of that is intersecting in a way that Gen X, millennials, Gen Z, none of us are dealing with it in quite the same way that boomers have had to deal with it. So try to hold some space in your heart for that.</p><p>Remember that the goal of this trip is for your teenage son to have a strong relationship with this grandparent. I mean, I’m assuming this is the goal of the trip. And that’s why you’re sending him there, on his own, to have time with his grandmother. If that’s the goal, it is not that helpful for you to get in and interfere and set ground rules about what they can talk about, and try to moderate their relationship in that way. This is something I didn’t state as clearly as I could have in that grandparents piece. <strong>It is not our job to control the relationship that develops between our children and their grandparents.</strong> That is its own independent relationship, quite separate from us. And if you want your kids to know your parents, as people, they’re going to know them as people, which means they’re going to learn that they are flawed, and they’re going to have things they disagree on and part of their relationship is going to be figuring that out together.</p><p>Now, I do think you can set some boundaries. <strong>If you’re worried that your mom is not going to feed your son adequately because her dieting is so restrictive, I think that would be a place to intervene. </strong>And certainly, if you think she’s going to talk negatively about how your son eats or <em>his</em> body, that’s a different thing. Because then she is directly causing harm. And as parents, we want to obviously step in and mitigate that. </p><p>But if it’s more like, she’ll make lots of food, but she won’t let herself eat the bread, or she’ll make comments about how she’s eating with him—if it’s more self-directed, as this diet talked often is because people criticize themselves before they direct it to others. In that situation, I think you can talk with your son ahead of time about how this is something she struggles with. And say: <strong>“Yeah, it’s a drag that grandma doesn’t eat bread, but there’s no reason you need to stop eating bread.”</strong> Let him know where you stand on this, certainly, and give him some tools to navigate this. But don’t feel like you have to make your mom or your mother-in-law act differently around your son than she would otherwise. This is something they can figure out themselves. Your son’s a teenager, he’s old enough to start to really understand his grandmother as a complicated person. I wouldn’t feel like I needed to mitigate unless it was going to be directly harmful to my child.</p><p>If you are worried about her saying things directly to your child that might be harmful to him, there is a line that I absolutely love from Amee Severson and Sumner Brooks, from their forthcoming book, <em><a href="https://us.macmillan.com/books/9781250786609#:~:text=an%20intuitive%20eater.-,With%20a%20compassionate%20and%20relatable%20voice%2C%20How%20to%20Raise%20an,for%20the%20littlest%20among%20us." target="_blank">How to Raise an Intuitive Eater</a></em>: <strong>“My body is none of your business.”</strong> I love that. I actually taught that line to my own kids the other day, and it was hilarious to watch my three year old stomp around saying it unprompted and in response to absolutely nothing: Do you want Cheerios for breakfast? “My body is none of your business.”</p><p>So I think you can start to think about ways that your child can advocate for themselves in those situations. If you have a younger child, or if the relationship is, you know, really toxic, you are going to be at the front line of that advocacy work. Otherwise, give your son some tools, talk about it ahead of time, support him in navigating this issue with his grandmother, but don’t feel like you have to block the relationship with this person. </p><p><strong>Q: My daughter is 12 and your work tends to address younger kids. Any resources for supporting parents of teens in intuitive eating and helping me break through my judgment of her body size?</strong></p><p>A: My work does tend to address younger kids, partly because that’s the stage of parenting that I’m in. But also because I think that dealing with these issues when kids are young is really important. As I talk about all the time, we know that kids between three and five are starting to understand fatphobia and internalize it. So I do think the work starts there. But of course, your 12-year-old is not a lost cause! There’s a lot of really important work that has to happen in the tween and teen years on these issues. So I’m really glad you are trying to do it. And I’m really glad that you are recognizing that this is your work to do, that you want to break through your judgement about her body size, rather than seeing her body size as the problem and that she somehow needs to fix it. So, just want to give you a big high five for that, because that’s a really important first step.</p><p>Something I think is useful to sort of hold in your heart as you navigate this is: <strong>I’m guessing your feelings about your daughter’s body are tied to your feelings about your own body. </strong>This is really, really common. 12 is puberty and big body changes. And this is often an age that we experienced a lot of negative feelings about our bodies, or  internalized lots of negative messages. So a lot of what might be coming up for you is your own stuff. And if she looks similar to how you looked at her age (or how you look now!) that may be kind of bringing it all together for you. So as much as possible: <strong>Recognize that this really isn’t anything to do with her, that this is you working through your own seventh grade bullshit, because Lord knows, we all have that. </strong>A therapist who works from a weight inclusive Health at Every Size perspective could be helpful. The HAES Community site has <a href="https://haescommunity.com/search/" target="_blank">a searchable database of providers</a>.</p><p>I’m also linking to <a href="https://www.nytimes.com/2020/08/19/parenting/eating-disorders-coronavirus.html" target="_blank">this piece</a> and <a href="https://www.nytimes.com/2020/04/15/parenting/big-kid/body-image-children.html" target="_blank">this one</a>, both of which I wrote for the <em>New York Times</em> about parents navigating body image issues with their kids. I think the parents quoted in those articles do have younger kids, but the advice is applicable to all ages. And the experts quoted in those pieces might be folks that you want to look up on Instagram or online other places and follow their work. A couple of folks I really love, who do a great job about talking about teens and eating: <a href="https://www.instagram.com/katjarowellmd/" target="_blank">Katja Rowell MD</a> is on Instagram. She is a responsive feeding expert, and a parent of a teenager. And she talks quite a lot about intuitive eating and teens in a really great way. Also, as I just mentioned, Amee Severson and Sumner Brooks, <a href="https://us.macmillan.com/books/9781250786609" target="_blank">their book</a> will be geared towards parents of teens as well as younger kids. I’m going to throw a few other links in the transcript: <a href="https://www.instagram.com/teenhealthdoc/?hl=en" target="_blank">@teenhealthdoc</a> on Instagram is a great resource for all things teen health but definitely comes from a body positive perspective. I also like <em><a href="https://www.intuitiveeating.org/our-books/" target="_blank">The Intuitive Eating Workbook for Teens</a></em><em> </em>by Elyse Resch and <em><a href="https://us.macmillan.com/books/9781250151001" target="_blank">You Are Enough</a></em> by Jen Petro-Roy; they are meant to be read by your kid but you will get a lot out of them too! </p><p>But I think, as much as possible, focus on the fact that this is bringing up stuff for you. And what you really need is support for you. It’s less about their age, and more about how you’re navigating this.</p><p><strong>Q: My teenage daughter has postural issues. I am afraid to point them out to her because I don’t want to say anything about her body. But she is unaware her posture is problematic and therefore can’t work on it herself. Or should she? Is that just more dieting culture nonsense?</strong></p><p>A: This is interesting. I think, if there is something about your child’s body that does not conform to societal beauty standards, and you are worried that it will sort of create a “problem” for them, the last thing your child needs is to hear that information from you. <strong>What your child needs from you is radical acceptance of their body. </strong>They need to know that you do not see their body as the enemy, you do not see their body as the problem. And that is related to whatever size their body is, certainly their posture, if they have acne, if they have anything about their body that is atypical —scars, disabilities—they need to know that you as their parent view their body as a miracle and something really special and unique and wonderful and worthy of taking care of.  They need to know that you trust their body so they can trust what their body is communicating to them.</p><p>On this question of posture, I think it’s very normal for teenagers to have awkward posture because their bodies are growing really fast in lots of different directions. It’s normal for a kid to not be fully aware of how she’s holding herself through space. That’s part of being a teenager and figuring out your adult body. And I really would not think that it’s your job as her parent to speak up about it and point it out in some way because you’re only going to make her super self-conscious about it. I think your instincts are right on.</p><p>If you want to support her from a more body-positive, empowered place, I think you could look into something like taking yoga classes together, ideally with a weight-inclusive, body-positive teacher. You know, strength training can be really positive and powerful. Maybe you follow someone like <a href="https://www.instagram.com/meg.boggs/" target="_blank">Meg Boggs</a> on Instagram who talks about strength training in a weight-neutral, weight-inclusive, body-positive way. <a href="https://www.instagram.com/tallyrye/" target="_blank">Tally Rye</a> is another body-positive fitness trainer and I also love <a href="https://www.instagram.com/fitragamuffin/?hl=en" target="_blank">fitragamuffin</a>. So maybe you start exploring the world of joyful movement with her. But I don’t want you exploring this, because you’re thinking, “if we do yoga, it will fix her posture.” That’s not the goal, just like it’s not the goal to be like, “if we start running together, she’ll lose weight.” That’s not the goal. <strong>We’re not motivated by this perceived flaw about her body. We’re motivated by wanting to help this kid find ways to move her body that she loves, to find ways to feel strong in her body, to feel joyful in her body. </strong></p><p>So you’re giving her tools to take care of her body in different ways. If that addresses her posture, great, if it doesn’t adjust her posture, great, that’s not really the issue. It’s really about helping her feel what it’s like to be in her body and really be embodied in her body in a positive way.</p><p><strong>Q: Any thoughts about eating in front of the TV? It seems unsupportive of intuitive eating—but it’s one of my kid’s favorite things. And I don’t want to nag him around this other than an occasional ask, “Are you listening to your body when you’re eating in front of the TV?”</strong></p><p>A: First of all, it kind of is nagging to say to your kid, “Are you listening to your body when you’re eating in front of the TV?” I know you’re really trying hard not to nag. But kids are smart. And I think they know that obviously, the implied answer is “No, I’m not. And you want me to stop doing this.” </p><p>I think maybe back off direct questions. It is true that eating every meal in front of a television or in front of any screen—whether that’s eating every meal while you’re playing video games, or while you’re on your computer, while you’re Virginia and you’re writing your book so you’re eating lunch at your desk while reading chapter drafts—these are all ways that we are disconnecting from the experience of eating and distracting ourselves. We’re not eating in a very “mindful” way. We’re getting fuel or we’re snacking because it feels good while we’re doing this other thing. So no, this is not, “mindful eating.”</p><p><strong>But is this intuitive eating? It can be. </strong>Because it can be realistic to say, I’m so busy today that I’m going to eat lunch at my desk, because I know it’s really important that I eat, I know I’ll feel like garbage if I skip lunch and work straight through lunch. But I don’t have time to stop and savor this experience for 45 minutes. So I’m going to eat this while I’m working, so that I have some fuel in my body and I can keep going. But no, it’s not like the most enjoyable lunch I’ve ever had in my life. That is not anti-intuitive eating, that’s assessing what you need and meeting your needs in a variety of ways.</p><p>Similarly, I think, for a lot of us, <strong>eating delicious snacks in front of a TV show we love is a very comforting and joyful activity. </strong>And I don’t think that that’s anti-intuitive eating to say it’s the end of a long day, and I want to zone out and watch Monty Don on BritBox and eat chocolate because that is what I like to do in the evenings. Or for your child—I’m guessing your son doesn’t watch Monty Don, maybe he does, I hope he does—but whatever he’s watching, and snacking, you know, this can be really relaxing. My now eight-year-old loves to watch nature documentaries or Simpsons reruns and eat various snacks. And this is something she often does on the weekends for an hour or two while her little sister is napping (or not napping, but we’re pretending she’s napping).</p><p>I don’t see that as a problem. I see that as nice, relaxing, it’s fun to unwind and watch a favorite show and eat some good snacks. If she did that for every meal, I would be concerned. But it’s a couple times a week. During lockdown (and over the last few weeks of summer break) it was more than a couple times a week. But it’s still just one part of the day. It’s not every eating opportunity in the day. That’s how I think about TV.</p><p>Obviously, you’re going to hear more rigid viewpoints on that. There’s certainly folks in the intuitive eating world, in the Division Of Responsibility world, who would say “no meal should ever happen in front of a screen, that’s a terrible habit you should break.” But to me, that kind of rigidity, that’s like a diet culture mindset coming in saying we have to have this hard and fast rule.</p><p>Do I think it’s great for every meal? I do not.<strong> Do I make a big effort to make sure that we as a family eat dinner at a table looking at each other? Yes. Every now and then do we say, “Hey, guys, do you want to eat dinner in front of the TV?” so that my husband and I can actually talk to each other during dinner, and they can enjoy a show? Yep. We definitely do that</strong>. So I think it’s not something that you need to set hard and fast rules around. Is this happening to a degree where it’s replacing other kinds of eating experiences? Or is this just like one of your kid’s favorite things that they like to do on weekends? And sort of find some “balance” in there, as opposed to having rules, like you can only do it on Fridays, or you can only do it three times a week. Because that may be setting it up so it won’t feel like enough and they’ll want to do it more, and you’ll end up with this fixation. So I would look at the overall balance.</p><p>If this is how they eat dinner every night, you might say I want us to start eating family meals again. But if this is something they do a few times a week, it’s a relaxing thing, it’s bringing them joy, it’s not replacing time that could be spent in other ways, then I would let it go.</p><p><strong>Q: My husband is limited in what he eats. It’s pretty much all fast food or heavily processed food (chicken fingers, pizza, Panda Express menu items, etc.) and treats (candy, soda, etc). He doesn’t like to go to other people’s houses because he’s afraid he’ll have to eat something he doesn’t like. He has traumatic memories from childhood about being pressured to eat things he didn’t like. I can only imagine how terrible that must feel.</strong></p><p><strong>But now my kids (ages 5 and 7) are starting to limit what they eat to processed foods, too. I will never force my kids to eat anything, but it’s important to me to serve vegetables and whole grains and encourage them to try new things, alongside the processed stuff they already like. But whenever I try to serve a meal that’s not part of their limited palate, they have serious meltdowns. </strong></p><p><strong>My husband is now their ally in this. It feels like the three of them are pitted against me. He tells them they’re not allowed to have Pizza Hut every night, not because they need a balanced diet, but because “Mommy won’t let us.” He’s constantly adding more and more sweets to the kids’ breakfasts, lunches, and dinners. (I think this is his way of showing love.) Now, they’ve stopped eating the sandwiches and fruits I put in their lunches. They’re starting to steal candy and cans of soda that my husband has hidden around the house. </strong></p><p><strong>I realize my husband is dealing with his own childhood issues, but I fear that all this fighting over food is going to create issues for all of us. It’s definitely creating tension between me and my husband. (We’ve talked about this many, many times.) Now, I dread dinnertime. I don’t enjoy eating any of the things we have for dinner. It’s stressful for all four of us, and I’m sure I’m making things worse. What can I do to make eating less stressful for my family?</strong></p><p>A: So this is really tough. This happens when one or both parents have different sorts of unresolved eating issues. And this is similar to what we were talking about in that first question, when our kids hit certain stages, which are very normal for kids to hit. It’s very normal for five and seven year olds to be pretty cautious about trying new foods, and prefer comfort foods and predictable foods. But then when that intersects with a parents own issues around those same foods, you’re going to kind of have this powder keg moment with all of these different tensions coming together.</p><p>I think your family sounds like you would really benefit from some professional help. My suspicion, you know, keeping in mind that I’m just a journalist who researches this, I’m not a trained professional—this is not a medical diagnosis of any kind—but my suspicion is your husband would meet criteria for avoidant restrictive food intake disorder, otherwise known as ARFID, which is basically an eating disorder that centers around fear of food rather than body image issues, although it can get kind of all intertwined. (Here’s <a href="https://elemental.medium.com/the-people-who-are-afraid-of-food-522b5c2bd6d0" target="_blank">a piece</a> I wrote about ARFID a few years ago; there is also a chapter devoted to it in <a href="https://virginiasolesmith.com/the-eating-instinct-food-culture-body-image-and-guilt-in-america/" target="_blank">my first book</a>.) But often, at its core, ARFID originates because kids have had really punitive experiences of being forced to eat certain foods, and where their caution around new foods was punished or demonized. Sometimes it happens when kids have choking experiences or they gag, they have really strong sensory responses to different textures with foods. And the problem builds and builds until it’s this intense phobia around different foods.</p><p>ARFID is treatable, but it is a very poorly understood eating disorder. And it is difficult to treat because it’s often treated the same way you treat anorexia, which is to refeed and insist that people eat huge amounts of food, and for someone with really deep fears of specific foods that can pile on the trauma. So it’s really important to get good help for it. Some folks I know who work on ARFID and who do it in a really compassionate and thoughtful way are <a href="https://www.thefeedingdoctor.com/" target="_blank">Katja Rowell MD</a> (again), <a href="https://www.facebook.com/gracewongrd/" target="_blank">Grace Wong RD</a>, and <a href="https://www.eatingdisordertherapyla.com/" target="_blank">Lauren Mulheim, PhD</a>. So this will hopefully give you some starting points. I’m hoping your husband will be open to talking to someone about this because it’s not easy, and he needs support, and I love how much empathy you are holding for his struggle.</p><p>But it is also true that his struggle is creating a lot of problems for you. I’m also going to link to Anna Lutz, RD, and Elizabeth Davenport. They are dietitians who specialize in family feeding dynamics and write the blog <a href="https://sunnysideupnutrition.com/" target="_blank">Sunnyside Up Nutrition</a>, which is a great blog about feeding families. But they’re both also experts in these disordered eating dynamics that can have these ripple effects throughout families. So I’d really encourage you to reach out to some therapists and dietitians who can support you, because it does sound fairly entrenched. Especially because you’re referencing that he’s hiding a lot of food around the house, the kids are now finding the food that he’s hiding, and they’re sneaking his sneaking food. I mean, there’s like layers of food sneaking here. So yeah, there’s a lot going on.</p><p>In terms of how to start to navigate this as a family, I would encourage your husband not to have to hide food and to let the let the kitchen be full of foods everybody loves. So your fruits and vegetables and whole grains, right alongside his, you know, Panda Express, candy, soda, etc. Let it all be out in the open, nobody needs to feel ashamed about the food that they love in your family. Something else you might talk to a therapist about is, you know, you haven’t talked a lot about your own stuff here. I appreciate that you’re saying you don’t want to force your kids to eat anything they don’t like, but it does sound like you are focused on the vegetable/whole grain side of things, which is understandable. But you might want to consider whether you have some rigidity about that. It could be helpful to get some support to work through that, so just throwing that out there as a possibility. I think in general, though: all foods fit. There’s permission around all foods, there’s no need to be banning these foods. And maybe as you’re approaching family meals, you can have it all on the table. And if your kids are gravitating towards the “processed” stuff more than the other stuff, let that be okay. That’s very normal for their ages, it’s very age appropriate.</p><p>And they <em>are</em> fixating on these foods more because the dynamic between  you and your husband has given them so much power, because he’s saying things like “Mommy won’t let us.” And so there’s this idea that these foods have to be forbidden and that you are the one forbidding them. I mean, this is not a fair situation for anybody. But it’s really unfair for your kids to feel like they have to sort of pick sides on food. And it’s not surprising that they’re picking the side of the foods that tastes really good to them. It’s very understandable. But you can start to give these foods less power if you can say, “I know you love Pizza Hut, that’s so great, and we’re having pizza tonight, and we’re having salad and we’re having, fruit on the table, and you can have as much as you want of what’s on the table in whatever order you want.” If they don’t eat something, it’s fine. One food is not more special or better than the other. It’s just this is what’s for dinner, they can pick from what’s offered. So I would definitely lean into making sure that there’s always some of these preferred foods on the table along with the other foods that you're hoping to expose them to.</p><p>At the same time you have a right to eat food that you like for dinner. I mean, I like a lot of processed foods. But if I had to eat mac and cheese every night, I’d be pretty grouchy about it. It’s not my favorite So if this means that you guys are sometimes serving two dinners, you know, I think that’s okay. I was talking to a friend recently and he was like, “Yeah, our kids eat with us maybe two nights a week and the rest of the week we are making two dinners and  sitting down together, but they have their chicken nuggets, and my wife and I are eating what we want to eat.” And I thought, <em>Oh, that’s genius. </em>His kids are 5 and 7 too. And for those of us who have kids in this age range, we know that it’s just not realistic to come up with a meal seven nights a week that every member of your family is going to like. This is probably not realistic for any group of people. But it’s particularly difficult when you’re in this under eight, hyper cautious stage, when they tend to have a pretty short list of foods they want to eat, and they want to eat the same things over and over again. It’s totally normal. And it’s exhausting to try to cater to that, and also still have other foods.</p><p>So, maybe you have nights where you order from a restaurant where everyone gets to pick something they like, and it’s a restaurant that does serve something you like and something that everyone else likes. Maybe you have nights where you make a big salad that looks good to you, and you know, you’re serving chicken nuggets alongside it, that’s great. Don’t be hemmed in by rules about what the meal should look like, or do these foods even really go together? You know, we went through a phase where we were putting Eggo waffles on the table at dinner a lot because they were a preferred food. And Eggo waffles don’t really fit in with any menu I might be trying to plan, but it sure takes a lot of pressure off if my kid who really likes them knows that they’re there, and she can have those. And she can also maybe try other stuff if she’s in the mood. So I think bringing some more flexibility all the way around to the situation is going to help. </p><p><strong>And I think it’s very fair to ask your husband not to throw you under the bus about food. </strong>I think it’s very fair to say we’re going to keep serving the foods that I like to eat—especially if you’re the one doing the work of making the foods—but at the same time know that any rules you are putting around processed foods is only going to make them more appealing, or that your kids are more prone to fixating on.</p><p>I hope you’re going to reach out to some professionals who can help you navigate what sounds like a really difficult situation. I’m also hoping folks might chime in in the comments on this one. Because I think there’s a lot of different ways to handle this. I certainly welcome anyone who’s either dealt with this firsthand and has some lived experience or any of my followers who are professionals in the responsive feeding world, feel free to chime in. Because this is a complicated one. Hopefully that gives you some starting points. </p><p><em>If you liked this episode and you aren’t yet subscribed, please do that! If you are a subscriber, thank you so much and please consider sharing Burnt Toast on your social media platforms, forward a free weekly essay to a friend, or purchase a gift subscription.</em></p><p><em>Burnt Toast transcripts and essays are edited and formatted by </em><em><a href="https://twitter.com/jessimckenzi" target="_blank">Jessica McKenzie</a></em><em> who writes the fantastic Substack, </em><em><a href="https://pinchofdirt.substack.com/" target="_blank">Pinch of Dirt</a></em><em>. Our logo is designed by </em><em><a href="http://www.deannalowedesign.com/" target="_blank">Deanna Lowe</a></em><em>, and I’m Virginia Sole-Smith. You can find more of my work at </em><em><a href="https://virginiasolesmith.com/" target="_blank">virginiasolesmith.com</a></em><em> or come say hi on </em><em><a href="https://www.instagram.com/v_solesmith/" target="_blank">Instagram</a></em><em> and </em><em><a href="https://twitter.com/v_solesmith" target="_blank">Twitter</a></em><em> where I am @v_solesmith. Thanks for listening! Talk to you soon.</em></p><p></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
      <enclosure length="4801792" type="audio/mpeg" url="https://cdn.simplecast.com/audio/4c95d509-3fa3-4e14-b427-9202404e777e/episodes/91722938-d8a3-47a5-9a3b-1271ee7754a8/audio/fe9c202d-33c3-43c6-80b1-d92ebdaba857/default_tc.mp3?aid=rss_feed&amp;feed=msucBnbY"/>
      <itunes:title>[PREVIEW] Your Kid Doesn&apos;t Need You to Notice Her Posture.</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:05:00</itunes:duration>
      <itunes:summary>Hi Burnt Toast subscribers! I’m back from vacation and I’ve missed you all! Today we’ve got an audio newsletter (recorded before my break). Tomorrow I’ll have a Friday Thread for you. (Do we need to talk about Sarah Paulson’s fat suit? Or any other burning questions on your mind? Comment below and let me know what you want to chat about!) And the big Tuesday essays will resume next week. Now on to today’s episode…Hello and welcome to another audio version of Burnt Toast! This is a newsletter where we explore questions (and sometimes answers) on fatphobia, diet culture, parenting and health. I’m Virginia Sole-Smith, a journalist who covers weight stigma and diet culture and the author of The Eating Instinct and the forthcoming Fat Kid Phobia.Today is another solo episode. I’m going to answer a bunch of your questions that all relate to each other, because they’re all on the theme of “How do I talk to other people about this?” I see this a lot. So often, we are in a place where we’re starting to work through our own stuff around food, our own stuff around bodies, or we’re really committed to doing things in a different way for our kids than how we were raised. But explaining this to a partner or explaining this to your parent or explaining this to your child can be so difficult. This is something I talked about with some podcast guests recently: In my conversation with Janet and Nyemade we were saying how this is an issue that we all feel sort of nervous to own, in a way that we don’t feel as nervous to stand up for ourselves around other controversial topics: Facism, homophobia, etc. Even with COVID, I think people who are firmly pro-vaccines are comfortable being firmly pro-vaccines. There are certain topics where we kind of know where we stand and feel good about standing up for ourselves. But this is one where we have internalized so much doubt and so much anxiety that advocating for ourselves or advocating for our kids can just feel super complicated.So I just want to say up top: It’s okay if you don’t have the right thing to say in every moment, in every interaction. None of us do. This is hard work. If this is someone you have a good relationship with, someone who’s in your life in an ongoing way, like your partner, or your child, it’s okay to get it wrong in one conversation and come back and have a follow up conversation. It’s okay to say, “I wish I hadn’t approached it like that, and I want another try.” That’s such good modeling for our kids, it’s good for our relationships when we can do that. I think we can give ourselves all some grace as we try to navigate this, because we probably are going to mess it up a couple of times, many times, and we can try again.The other thing I wanted to say: It’s not your job to convert everybody you meet to intuitive eating, or to make everybody in your life aware of the dangers of fatphobia. You know, it even is my job, and it’s also not my job. I don’t fight these fights in every conversation I have with a friend or every party I go to, every family gathering. I’m not navigating this all the time. There are lots of times when I just let something go, because it’s more important to me, in my relationship with that person, that we have a nice time and that it doesn’t become tense. And that is okay.It is also true that those of us with a lot of privilege always have the option not to stand up and fight the fight. And people in marginalized bodies don’t.So, if you’re a person with thin privilege, I do encourage you to push yourself out of your comfort zone when you can to take this on. For sure, it is worth calling out fatphobia when it happens around us, especially with our kids. This is very important. But there is some nuance here to how successful we’re going to be at doing it every time and if it even makes sense, if it even feels safe, to do it every time.Enough big picture and talk, let’s dive into your questions.Q: My teenage son is going for his first solo visit to Atkins Crazy Grandma. Do I tell her to back off before he goes?A: First of all, I really love “Atkins Crazy Grandma,” I’m picturing that on a mug or something.I’m going to link to my piece, The Grandparents Are Not OK. If you haven’t read it, definitely start here. It will give you a good overview as to why grandparents struggle with this issue so much and why so many Boomers are steeped in diet culture to the extent that they are. It is not entirely their fault. It is the water they have been swimming in for a very long time. They are navigating concerns around gender expectations, body expectations, aging expectations. And all of that is intersecting in a way that Gen X, millennials, Gen Z, none of us are dealing with it in quite the same way that boomers have had to deal with it. So try to hold some space in your heart for that.Remember that the goal of this trip is for your teenage son to have a strong relationship with this grandparent. I mean, I’m assuming this is the goal of the trip. And that’s why you’re sending him there, on his own, to have time with his grandmother. If that’s the goal, it is not that helpful for you to get in and interfere and set ground rules about what they can talk about, and try to moderate their relationship in that way. This is something I didn’t state as clearly as I could have in that grandparents piece. It is not our job to control the relationship that develops between our children and their grandparents. That is its own independent relationship, quite separate from us. And if you want your kids to know your parents, as people, they’re going to know them as people, which means they’re going to learn that they are flawed, and they’re going to have things they disagree on and part of their relationship is going to be figuring that out together.Now, I do think you can set some boundaries. If you’re worried that your mom is not going to feed your son adequately because her dieting is so restrictive, I think that would be a place to intervene. And certainly, if you think she’s going to talk negatively about how your son eats or his body, that’s a different thing. Because then she is directly causing harm. And as parents, we want to obviously step in and mitigate that. But if it’s more like, she’ll make lots of food, but she won’t let herself eat the bread, or she’ll make comments about how she’s eating with him—if it’s more self-directed, as this diet talked often is because people criticize themselves before they direct it to others. In that situation, I think you can talk with your son ahead of time about how this is something she struggles with. And say: “Yeah, it’s a drag that grandma doesn’t eat bread, but there’s no reason you need to stop eating bread.” Let him know where you stand on this, certainly, and give him some tools to navigate this. But don’t feel like you have to make your mom or your mother-in-law act differently around your son than she would otherwise. This is something they can figure out themselves. Your son’s a teenager, he’s old enough to start to really understand his grandmother as a complicated person. I wouldn’t feel like I needed to mitigate unless it was going to be directly harmful to my child.If you are worried about her saying things directly to your child that might be harmful to him, there is a line that I absolutely love from Amee Severson and Sumner Brooks, from their forthcoming book, How to Raise an Intuitive Eater: “My body is none of your business.” I love that. I actually taught that line to my own kids the other day, and it was hilarious to watch my three year old stomp around saying it unprompted and in response to absolutely nothing: Do you want Cheerios for breakfast? “My body is none of your business.”So I think you can start to think about ways that your child can advocate for themselves in those situations. If you have a younger child, or if the relationship is, you know, really toxic, you are going to be at the front line of that advocacy work. Otherwise, give your son some tools, talk about it ahead of time, support him in navigating this issue with his grandmother, but don’t feel like you have to block the relationship with this person. Q: My daughter is 12 and your work tends to address younger kids. Any resources for supporting parents of teens in intuitive eating and helping me break through my judgment of her body size?A: My work does tend to address younger kids, partly because that’s the stage of parenting that I’m in. But also because I think that dealing with these issues when kids are young is really important. As I talk about all the time, we know that kids between three and five are starting to understand fatphobia and internalize it. So I do think the work starts there. But of course, your 12-year-old is not a lost cause! There’s a lot of really important work that has to happen in the tween and teen years on these issues. So I’m really glad you are trying to do it. And I’m really glad that you are recognizing that this is your work to do, that you want to break through your judgement about her body size, rather than seeing her body size as the problem and that she somehow needs to fix it. So, just want to give you a big high five for that, because that’s a really important first step.Something I think is useful to sort of hold in your heart as you navigate this is: I’m guessing your feelings about your daughter’s body are tied to your feelings about your own body. This is really, really common. 12 is puberty and big body changes. And this is often an age that we experienced a lot of negative feelings about our bodies, or  internalized lots of negative messages. So a lot of what might be coming up for you is your own stuff. And if she looks similar to how you looked at her age (or how you look now!) that may be kind of bringing it all together for you. So as much as possible: Recognize that this really isn’t anything to do with her, that this is you working through your own seventh grade bullshit, because Lord knows, we all have that. A therapist who works from a weight inclusive Health at Every Size perspective could be helpful. The HAES Community site has a searchable database of providers.I’m also linking to this piece and this one, both of which I wrote for the New York Times about parents navigating body image issues with their kids. I think the parents quoted in those articles do have younger kids, but the advice is applicable to all ages. And the experts quoted in those pieces might be folks that you want to look up on Instagram or online other places and follow their work. A couple of folks I really love, who do a great job about talking about teens and eating: Katja Rowell MD is on Instagram. She is a responsive feeding expert, and a parent of a teenager. And she talks quite a lot about intuitive eating and teens in a really great way. Also, as I just mentioned, Amee Severson and Sumner Brooks, their book will be geared towards parents of teens as well as younger kids. I’m going to throw a few other links in the transcript: @teenhealthdoc on Instagram is a great resource for all things teen health but definitely comes from a body positive perspective. I also like The Intuitive Eating Workbook for Teens by Elyse Resch and You Are Enough by Jen Petro-Roy; they are meant to be read by your kid but you will get a lot out of them too! But I think, as much as possible, focus on the fact that this is bringing up stuff for you. And what you really need is support for you. It’s less about their age, and more about how you’re navigating this.Q: My teenage daughter has postural issues. I am afraid to point them out to her because I don’t want to say anything about her body. But she is unaware her posture is problematic and therefore can’t work on it herself. Or should she? Is that just more dieting culture nonsense?A: This is interesting. I think, if there is something about your child’s body that does not conform to societal beauty standards, and you are worried that it will sort of create a “problem” for them, the last thing your child needs is to hear that information from you. What your child needs from you is radical acceptance of their body. They need to know that you do not see their body as the enemy, you do not see their body as the problem. And that is related to whatever size their body is, certainly their posture, if they have acne, if they have anything about their body that is atypical —scars, disabilities—they need to know that you as their parent view their body as a miracle and something really special and unique and wonderful and worthy of taking care of.  They need to know that you trust their body so they can trust what their body is communicating to them.On this question of posture, I think it’s very normal for teenagers to have awkward posture because their bodies are growing really fast in lots of different directions. It’s normal for a kid to not be fully aware of how she’s holding herself through space. That’s part of being a teenager and figuring out your adult body. And I really would not think that it’s your job as her parent to speak up about it and point it out in some way because you’re only going to make her super self-conscious about it. I think your instincts are right on.If you want to support her from a more body-positive, empowered place, I think you could look into something like taking yoga classes together, ideally with a weight-inclusive, body-positive teacher. You know, strength training can be really positive and powerful. Maybe you follow someone like Meg Boggs on Instagram who talks about strength training in a weight-neutral, weight-inclusive, body-positive way. Tally Rye is another body-positive fitness trainer and I also love fitragamuffin. So maybe you start exploring the world of joyful movement with her. But I don’t want you exploring this, because you’re thinking, “if we do yoga, it will fix her posture.” That’s not the goal, just like it’s not the goal to be like, “if we start running together, she’ll lose weight.” That’s not the goal. We’re not motivated by this perceived flaw about her body. We’re motivated by wanting to help this kid find ways to move her body that she loves, to find ways to feel strong in her body, to feel joyful in her body. So you’re giving her tools to take care of her body in different ways. If that addresses her posture, great, if it doesn’t adjust her posture, great, that’s not really the issue. It’s really about helping her feel what it’s like to be in her body and really be embodied in her body in a positive way.Q: Any thoughts about eating in front of the TV? It seems unsupportive of intuitive eating—but it’s one of my kid’s favorite things. And I don’t want to nag him around this other than an occasional ask, “Are you listening to your body when you’re eating in front of the TV?”A: First of all, it kind of is nagging to say to your kid, “Are you listening to your body when you’re eating in front of the TV?” I know you’re really trying hard not to nag. But kids are smart. And I think they know that obviously, the implied answer is “No, I’m not. And you want me to stop doing this.” I think maybe back off direct questions. It is true that eating every meal in front of a television or in front of any screen—whether that’s eating every meal while you’re playing video games, or while you’re on your computer, while you’re Virginia and you’re writing your book so you’re eating lunch at your desk while reading chapter drafts—these are all ways that we are disconnecting from the experience of eating and distracting ourselves. We’re not eating in a very “mindful” way. We’re getting fuel or we’re snacking because it feels good while we’re doing this other thing. So no, this is not, “mindful eating.”But is this intuitive eating? It can be. Because it can be realistic to say, I’m so busy today that I’m going to eat lunch at my desk, because I know it’s really important that I eat, I know I’ll feel like garbage if I skip lunch and work straight through lunch. But I don’t have time to stop and savor this experience for 45 minutes. So I’m going to eat this while I’m working, so that I have some fuel in my body and I can keep going. But no, it’s not like the most enjoyable lunch I’ve ever had in my life. That is not anti-intuitive eating, that’s assessing what you need and meeting your needs in a variety of ways.Similarly, I think, for a lot of us, eating delicious snacks in front of a TV show we love is a very comforting and joyful activity. And I don’t think that that’s anti-intuitive eating to say it’s the end of a long day, and I want to zone out and watch Monty Don on BritBox and eat chocolate because that is what I like to do in the evenings. Or for your child—I’m guessing your son doesn’t watch Monty Don, maybe he does, I hope he does—but whatever he’s watching, and snacking, you know, this can be really relaxing. My now eight-year-old loves to watch nature documentaries or Simpsons reruns and eat various snacks. And this is something she often does on the weekends for an hour or two while her little sister is napping (or not napping, but we’re pretending she’s napping).I don’t see that as a problem. I see that as nice, relaxing, it’s fun to unwind and watch a favorite show and eat some good snacks. If she did that for every meal, I would be concerned. But it’s a couple times a week. During lockdown (and over the last few weeks of summer break) it was more than a couple times a week. But it’s still just one part of the day. It’s not every eating opportunity in the day. That’s how I think about TV.Obviously, you’re going to hear more rigid viewpoints on that. There’s certainly folks in the intuitive eating world, in the Division Of Responsibility world, who would say “no meal should ever happen in front of a screen, that’s a terrible habit you should break.” But to me, that kind of rigidity, that’s like a diet culture mindset coming in saying we have to have this hard and fast rule.Do I think it’s great for every meal? I do not. Do I make a big effort to make sure that we as a family eat dinner at a table looking at each other? Yes. Every now and then do we say, “Hey, guys, do you want to eat dinner in front of the TV?” so that my husband and I can actually talk to each other during dinner, and they can enjoy a show? Yep. We definitely do that. So I think it’s not something that you need to set hard and fast rules around. Is this happening to a degree where it’s replacing other kinds of eating experiences? Or is this just like one of your kid’s favorite things that they like to do on weekends? And sort of find some “balance” in there, as opposed to having rules, like you can only do it on Fridays, or you can only do it three times a week. Because that may be setting it up so it won’t feel like enough and they’ll want to do it more, and you’ll end up with this fixation. So I would look at the overall balance.If this is how they eat dinner every night, you might say I want us to start eating family meals again. But if this is something they do a few times a week, it’s a relaxing thing, it’s bringing them joy, it’s not replacing time that could be spent in other ways, then I would let it go.Q: My husband is limited in what he eats. It’s pretty much all fast food or heavily processed food (chicken fingers, pizza, Panda Express menu items, etc.) and treats (candy, soda, etc). He doesn’t like to go to other people’s houses because he’s afraid he’ll have to eat something he doesn’t like. He has traumatic memories from childhood about being pressured to eat things he didn’t like. I can only imagine how terrible that must feel.But now my kids (ages 5 and 7) are starting to limit what they eat to processed foods, too. I will never force my kids to eat anything, but it’s important to me to serve vegetables and whole grains and encourage them to try new things, alongside the processed stuff they already like. But whenever I try to serve a meal that’s not part of their limited palate, they have serious meltdowns. My husband is now their ally in this. It feels like the three of them are pitted against me. He tells them they’re not allowed to have Pizza Hut every night, not because they need a balanced diet, but because “Mommy won’t let us.” He’s constantly adding more and more sweets to the kids’ breakfasts, lunches, and dinners. (I think this is his way of showing love.) Now, they’ve stopped eating the sandwiches and fruits I put in their lunches. They’re starting to steal candy and cans of soda that my husband has hidden around the house. I realize my husband is dealing with his own childhood issues, but I fear that all this fighting over food is going to create issues for all of us. It’s definitely creating tension between me and my husband. (We’ve talked about this many, many times.) Now, I dread dinnertime. I don’t enjoy eating any of the things we have for dinner. It’s stressful for all four of us, and I’m sure I’m making things worse. What can I do to make eating less stressful for my family?A: So this is really tough. This happens when one or both parents have different sorts of unresolved eating issues. And this is similar to what we were talking about in that first question, when our kids hit certain stages, which are very normal for kids to hit. It’s very normal for five and seven year olds to be pretty cautious about trying new foods, and prefer comfort foods and predictable foods. But then when that intersects with a parents own issues around those same foods, you’re going to kind of have this powder keg moment with all of these different tensions coming together.I think your family sounds like you would really benefit from some professional help. My suspicion, you know, keeping in mind that I’m just a journalist who researches this, I’m not a trained professional—this is not a medical diagnosis of any kind—but my suspicion is your husband would meet criteria for avoidant restrictive food intake disorder, otherwise known as ARFID, which is basically an eating disorder that centers around fear of food rather than body image issues, although it can get kind of all intertwined. (Here’s a piece I wrote about ARFID a few years ago; there is also a chapter devoted to it in my first book.) But often, at its core, ARFID originates because kids have had really punitive experiences of being forced to eat certain foods, and where their caution around new foods was punished or demonized. Sometimes it happens when kids have choking experiences or they gag, they have really strong sensory responses to different textures with foods. And the problem builds and builds until it’s this intense phobia around different foods.ARFID is treatable, but it is a very poorly understood eating disorder. And it is difficult to treat because it’s often treated the same way you treat anorexia, which is to refeed and insist that people eat huge amounts of food, and for someone with really deep fears of specific foods that can pile on the trauma. So it’s really important to get good help for it. Some folks I know who work on ARFID and who do it in a really compassionate and thoughtful way are Katja Rowell MD (again), Grace Wong RD, and Lauren Mulheim, PhD. So this will hopefully give you some starting points. I’m hoping your husband will be open to talking to someone about this because it’s not easy, and he needs support, and I love how much empathy you are holding for his struggle.But it is also true that his struggle is creating a lot of problems for you. I’m also going to link to Anna Lutz, RD, and Elizabeth Davenport. They are dietitians who specialize in family feeding dynamics and write the blog Sunnyside Up Nutrition, which is a great blog about feeding families. But they’re both also experts in these disordered eating dynamics that can have these ripple effects throughout families. So I’d really encourage you to reach out to some therapists and dietitians who can support you, because it does sound fairly entrenched. Especially because you’re referencing that he’s hiding a lot of food around the house, the kids are now finding the food that he’s hiding, and they’re sneaking his sneaking food. I mean, there’s like layers of food sneaking here. So yeah, there’s a lot going on.In terms of how to start to navigate this as a family, I would encourage your husband not to have to hide food and to let the let the kitchen be full of foods everybody loves. So your fruits and vegetables and whole grains, right alongside his, you know, Panda Express, candy, soda, etc. Let it all be out in the open, nobody needs to feel ashamed about the food that they love in your family. Something else you might talk to a therapist about is, you know, you haven’t talked a lot about your own stuff here. I appreciate that you’re saying you don’t want to force your kids to eat anything they don’t like, but it does sound like you are focused on the vegetable/whole grain side of things, which is understandable. But you might want to consider whether you have some rigidity about that. It could be helpful to get some support to work through that, so just throwing that out there as a possibility. I think in general, though: all foods fit. There’s permission around all foods, there’s no need to be banning these foods. And maybe as you’re approaching family meals, you can have it all on the table. And if your kids are gravitating towards the “processed” stuff more than the other stuff, let that be okay. That’s very normal for their ages, it’s very age appropriate.And they are fixating on these foods more because the dynamic between  you and your husband has given them so much power, because he’s saying things like “Mommy won’t let us.” And so there’s this idea that these foods have to be forbidden and that you are the one forbidding them. I mean, this is not a fair situation for anybody. But it’s really unfair for your kids to feel like they have to sort of pick sides on food. And it’s not surprising that they’re picking the side of the foods that tastes really good to them. It’s very understandable. But you can start to give these foods less power if you can say, “I know you love Pizza Hut, that’s so great, and we’re having pizza tonight, and we’re having salad and we’re having, fruit on the table, and you can have as much as you want of what’s on the table in whatever order you want.” If they don’t eat something, it’s fine. One food is not more special or better than the other. It’s just this is what’s for dinner, they can pick from what’s offered. So I would definitely lean into making sure that there’s always some of these preferred foods on the table along with the other foods that you&apos;re hoping to expose them to.At the same time you have a right to eat food that you like for dinner. I mean, I like a lot of processed foods. But if I had to eat mac and cheese every night, I’d be pretty grouchy about it. It’s not my favorite So if this means that you guys are sometimes serving two dinners, you know, I think that’s okay. I was talking to a friend recently and he was like, “Yeah, our kids eat with us maybe two nights a week and the rest of the week we are making two dinners and  sitting down together, but they have their chicken nuggets, and my wife and I are eating what we want to eat.” And I thought, Oh, that’s genius. His kids are 5 and 7 too. And for those of us who have kids in this age range, we know that it’s just not realistic to come up with a meal seven nights a week that every member of your family is going to like. This is probably not realistic for any group of people. But it’s particularly difficult when you’re in this under eight, hyper cautious stage, when they tend to have a pretty short list of foods they want to eat, and they want to eat the same things over and over again. It’s totally normal. And it’s exhausting to try to cater to that, and also still have other foods.So, maybe you have nights where you order from a restaurant where everyone gets to pick something they like, and it’s a restaurant that does serve something you like and something that everyone else likes. Maybe you have nights where you make a big salad that looks good to you, and you know, you’re serving chicken nuggets alongside it, that’s great. Don’t be hemmed in by rules about what the meal should look like, or do these foods even really go together? You know, we went through a phase where we were putting Eggo waffles on the table at dinner a lot because they were a preferred food. And Eggo waffles don’t really fit in with any menu I might be trying to plan, but it sure takes a lot of pressure off if my kid who really likes them knows that they’re there, and she can have those. And she can also maybe try other stuff if she’s in the mood. So I think bringing some more flexibility all the way around to the situation is going to help. And I think it’s very fair to ask your husband not to throw you under the bus about food. I think it’s very fair to say we’re going to keep serving the foods that I like to eat—especially if you’re the one doing the work of making the foods—but at the same time know that any rules you are putting around processed foods is only going to make them more appealing, or that your kids are more prone to fixating on.I hope you’re going to reach out to some professionals who can help you navigate what sounds like a really difficult situation. I’m also hoping folks might chime in in the comments on this one. Because I think there’s a lot of different ways to handle this. I certainly welcome anyone who’s either dealt with this firsthand and has some lived experience or any of my followers who are professionals in the responsive feeding world, feel free to chime in. Because this is a complicated one. Hopefully that gives you some starting points. If you liked this episode and you aren’t yet subscribed, please do that! If you are a subscriber, thank you so much and please consider sharing Burnt Toast on your social media platforms, forward a free weekly essay to a friend, or purchase a gift subscription.Burnt Toast transcripts and essays are edited and formatted by Jessica McKenzie who writes the fantastic Substack, Pinch of Dirt. Our logo is designed by Deanna Lowe, and I’m Virginia Sole-Smith. You can find more of my work at virginiasolesmith.com or come say hi on Instagram and Twitter where I am @v_solesmith. Thanks for listening! Talk to you soon.</itunes:summary>
      <itunes:subtitle>Hi Burnt Toast subscribers! I’m back from vacation and I’ve missed you all! Today we’ve got an audio newsletter (recorded before my break). Tomorrow I’ll have a Friday Thread for you. (Do we need to talk about Sarah Paulson’s fat suit? Or any other burning questions on your mind? Comment below and let me know what you want to chat about!) And the big Tuesday essays will resume next week. Now on to today’s episode…Hello and welcome to another audio version of Burnt Toast! This is a newsletter where we explore questions (and sometimes answers) on fatphobia, diet culture, parenting and health. I’m Virginia Sole-Smith, a journalist who covers weight stigma and diet culture and the author of The Eating Instinct and the forthcoming Fat Kid Phobia.Today is another solo episode. I’m going to answer a bunch of your questions that all relate to each other, because they’re all on the theme of “How do I talk to other people about this?” I see this a lot. So often, we are in a place where we’re starting to work through our own stuff around food, our own stuff around bodies, or we’re really committed to doing things in a different way for our kids than how we were raised. But explaining this to a partner or explaining this to your parent or explaining this to your child can be so difficult. This is something I talked about with some podcast guests recently: In my conversation with Janet and Nyemade we were saying how this is an issue that we all feel sort of nervous to own, in a way that we don’t feel as nervous to stand up for ourselves around other controversial topics: Facism, homophobia, etc. Even with COVID, I think people who are firmly pro-vaccines are comfortable being firmly pro-vaccines. There are certain topics where we kind of know where we stand and feel good about standing up for ourselves. But this is one where we have internalized so much doubt and so much anxiety that advocating for ourselves or advocating for our kids can just feel super complicated.So I just want to say up top: It’s okay if you don’t have the right thing to say in every moment, in every interaction. None of us do. This is hard work. If this is someone you have a good relationship with, someone who’s in your life in an ongoing way, like your partner, or your child, it’s okay to get it wrong in one conversation and come back and have a follow up conversation. It’s okay to say, “I wish I hadn’t approached it like that, and I want another try.” That’s such good modeling for our kids, it’s good for our relationships when we can do that. I think we can give ourselves all some grace as we try to navigate this, because we probably are going to mess it up a couple of times, many times, and we can try again.The other thing I wanted to say: It’s not your job to convert everybody you meet to intuitive eating, or to make everybody in your life aware of the dangers of fatphobia. You know, it even is my job, and it’s also not my job. I don’t fight these fights in every conversation I have with a friend or every party I go to, every family gathering. I’m not navigating this all the time. There are lots of times when I just let something go, because it’s more important to me, in my relationship with that person, that we have a nice time and that it doesn’t become tense. And that is okay.It is also true that those of us with a lot of privilege always have the option not to stand up and fight the fight. And people in marginalized bodies don’t.So, if you’re a person with thin privilege, I do encourage you to push yourself out of your comfort zone when you can to take this on. For sure, it is worth calling out fatphobia when it happens around us, especially with our kids. This is very important. But there is some nuance here to how successful we’re going to be at doing it every time and if it even makes sense, if it even feels safe, to do it every time.Enough big picture and talk, let’s dive into your questions.Q: My teenage son is going for his first solo visit to Atkins Crazy Grandma. Do I tell her to back off before he goes?A: First of all, I really love “Atkins Crazy Grandma,” I’m picturing that on a mug or something.I’m going to link to my piece, The Grandparents Are Not OK. If you haven’t read it, definitely start here. It will give you a good overview as to why grandparents struggle with this issue so much and why so many Boomers are steeped in diet culture to the extent that they are. It is not entirely their fault. It is the water they have been swimming in for a very long time. They are navigating concerns around gender expectations, body expectations, aging expectations. And all of that is intersecting in a way that Gen X, millennials, Gen Z, none of us are dealing with it in quite the same way that boomers have had to deal with it. So try to hold some space in your heart for that.Remember that the goal of this trip is for your teenage son to have a strong relationship with this grandparent. I mean, I’m assuming this is the goal of the trip. And that’s why you’re sending him there, on his own, to have time with his grandmother. If that’s the goal, it is not that helpful for you to get in and interfere and set ground rules about what they can talk about, and try to moderate their relationship in that way. This is something I didn’t state as clearly as I could have in that grandparents piece. It is not our job to control the relationship that develops between our children and their grandparents. That is its own independent relationship, quite separate from us. And if you want your kids to know your parents, as people, they’re going to know them as people, which means they’re going to learn that they are flawed, and they’re going to have things they disagree on and part of their relationship is going to be figuring that out together.Now, I do think you can set some boundaries. If you’re worried that your mom is not going to feed your son adequately because her dieting is so restrictive, I think that would be a place to intervene. And certainly, if you think she’s going to talk negatively about how your son eats or his body, that’s a different thing. Because then she is directly causing harm. And as parents, we want to obviously step in and mitigate that. But if it’s more like, she’ll make lots of food, but she won’t let herself eat the bread, or she’ll make comments about how she’s eating with him—if it’s more self-directed, as this diet talked often is because people criticize themselves before they direct it to others. In that situation, I think you can talk with your son ahead of time about how this is something she struggles with. And say: “Yeah, it’s a drag that grandma doesn’t eat bread, but there’s no reason you need to stop eating bread.” Let him know where you stand on this, certainly, and give him some tools to navigate this. But don’t feel like you have to make your mom or your mother-in-law act differently around your son than she would otherwise. This is something they can figure out themselves. Your son’s a teenager, he’s old enough to start to really understand his grandmother as a complicated person. I wouldn’t feel like I needed to mitigate unless it was going to be directly harmful to my child.If you are worried about her saying things directly to your child that might be harmful to him, there is a line that I absolutely love from Amee Severson and Sumner Brooks, from their forthcoming book, How to Raise an Intuitive Eater: “My body is none of your business.” I love that. I actually taught that line to my own kids the other day, and it was hilarious to watch my three year old stomp around saying it unprompted and in response to absolutely nothing: Do you want Cheerios for breakfast? “My body is none of your business.”So I think you can start to think about ways that your child can advocate for themselves in those situations. If you have a younger child, or if the relationship is, you know, really toxic, you are going to be at the front line of that advocacy work. Otherwise, give your son some tools, talk about it ahead of time, support him in navigating this issue with his grandmother, but don’t feel like you have to block the relationship with this person. Q: My daughter is 12 and your work tends to address younger kids. Any resources for supporting parents of teens in intuitive eating and helping me break through my judgment of her body size?A: My work does tend to address younger kids, partly because that’s the stage of parenting that I’m in. But also because I think that dealing with these issues when kids are young is really important. As I talk about all the time, we know that kids between three and five are starting to understand fatphobia and internalize it. So I do think the work starts there. But of course, your 12-year-old is not a lost cause! There’s a lot of really important work that has to happen in the tween and teen years on these issues. So I’m really glad you are trying to do it. And I’m really glad that you are recognizing that this is your work to do, that you want to break through your judgement about her body size, rather than seeing her body size as the problem and that she somehow needs to fix it. So, just want to give you a big high five for that, because that’s a really important first step.Something I think is useful to sort of hold in your heart as you navigate this is: I’m guessing your feelings about your daughter’s body are tied to your feelings about your own body. This is really, really common. 12 is puberty and big body changes. And this is often an age that we experienced a lot of negative feelings about our bodies, or  internalized lots of negative messages. So a lot of what might be coming up for you is your own stuff. And if she looks similar to how you looked at her age (or how you look now!) that may be kind of bringing it all together for you. So as much as possible: Recognize that this really isn’t anything to do with her, that this is you working through your own seventh grade bullshit, because Lord knows, we all have that. A therapist who works from a weight inclusive Health at Every Size perspective could be helpful. The HAES Community site has a searchable database of providers.I’m also linking to this piece and this one, both of which I wrote for the New York Times about parents navigating body image issues with their kids. I think the parents quoted in those articles do have younger kids, but the advice is applicable to all ages. And the experts quoted in those pieces might be folks that you want to look up on Instagram or online other places and follow their work. A couple of folks I really love, who do a great job about talking about teens and eating: Katja Rowell MD is on Instagram. She is a responsive feeding expert, and a parent of a teenager. And she talks quite a lot about intuitive eating and teens in a really great way. Also, as I just mentioned, Amee Severson and Sumner Brooks, their book will be geared towards parents of teens as well as younger kids. I’m going to throw a few other links in the transcript: @teenhealthdoc on Instagram is a great resource for all things teen health but definitely comes from a body positive perspective. I also like The Intuitive Eating Workbook for Teens by Elyse Resch and You Are Enough by Jen Petro-Roy; they are meant to be read by your kid but you will get a lot out of them too! But I think, as much as possible, focus on the fact that this is bringing up stuff for you. And what you really need is support for you. It’s less about their age, and more about how you’re navigating this.Q: My teenage daughter has postural issues. I am afraid to point them out to her because I don’t want to say anything about her body. But she is unaware her posture is problematic and therefore can’t work on it herself. Or should she? Is that just more dieting culture nonsense?A: This is interesting. I think, if there is something about your child’s body that does not conform to societal beauty standards, and you are worried that it will sort of create a “problem” for them, the last thing your child needs is to hear that information from you. What your child needs from you is radical acceptance of their body. They need to know that you do not see their body as the enemy, you do not see their body as the problem. And that is related to whatever size their body is, certainly their posture, if they have acne, if they have anything about their body that is atypical —scars, disabilities—they need to know that you as their parent view their body as a miracle and something really special and unique and wonderful and worthy of taking care of.  They need to know that you trust their body so they can trust what their body is communicating to them.On this question of posture, I think it’s very normal for teenagers to have awkward posture because their bodies are growing really fast in lots of different directions. It’s normal for a kid to not be fully aware of how she’s holding herself through space. That’s part of being a teenager and figuring out your adult body. And I really would not think that it’s your job as her parent to speak up about it and point it out in some way because you’re only going to make her super self-conscious about it. I think your instincts are right on.If you want to support her from a more body-positive, empowered place, I think you could look into something like taking yoga classes together, ideally with a weight-inclusive, body-positive teacher. You know, strength training can be really positive and powerful. Maybe you follow someone like Meg Boggs on Instagram who talks about strength training in a weight-neutral, weight-inclusive, body-positive way. Tally Rye is another body-positive fitness trainer and I also love fitragamuffin. So maybe you start exploring the world of joyful movement with her. But I don’t want you exploring this, because you’re thinking, “if we do yoga, it will fix her posture.” That’s not the goal, just like it’s not the goal to be like, “if we start running together, she’ll lose weight.” That’s not the goal. We’re not motivated by this perceived flaw about her body. We’re motivated by wanting to help this kid find ways to move her body that she loves, to find ways to feel strong in her body, to feel joyful in her body. So you’re giving her tools to take care of her body in different ways. If that addresses her posture, great, if it doesn’t adjust her posture, great, that’s not really the issue. It’s really about helping her feel what it’s like to be in her body and really be embodied in her body in a positive way.Q: Any thoughts about eating in front of the TV? It seems unsupportive of intuitive eating—but it’s one of my kid’s favorite things. And I don’t want to nag him around this other than an occasional ask, “Are you listening to your body when you’re eating in front of the TV?”A: First of all, it kind of is nagging to say to your kid, “Are you listening to your body when you’re eating in front of the TV?” I know you’re really trying hard not to nag. But kids are smart. And I think they know that obviously, the implied answer is “No, I’m not. And you want me to stop doing this.” I think maybe back off direct questions. It is true that eating every meal in front of a television or in front of any screen—whether that’s eating every meal while you’re playing video games, or while you’re on your computer, while you’re Virginia and you’re writing your book so you’re eating lunch at your desk while reading chapter drafts—these are all ways that we are disconnecting from the experience of eating and distracting ourselves. We’re not eating in a very “mindful” way. We’re getting fuel or we’re snacking because it feels good while we’re doing this other thing. So no, this is not, “mindful eating.”But is this intuitive eating? It can be. Because it can be realistic to say, I’m so busy today that I’m going to eat lunch at my desk, because I know it’s really important that I eat, I know I’ll feel like garbage if I skip lunch and work straight through lunch. But I don’t have time to stop and savor this experience for 45 minutes. So I’m going to eat this while I’m working, so that I have some fuel in my body and I can keep going. But no, it’s not like the most enjoyable lunch I’ve ever had in my life. That is not anti-intuitive eating, that’s assessing what you need and meeting your needs in a variety of ways.Similarly, I think, for a lot of us, eating delicious snacks in front of a TV show we love is a very comforting and joyful activity. And I don’t think that that’s anti-intuitive eating to say it’s the end of a long day, and I want to zone out and watch Monty Don on BritBox and eat chocolate because that is what I like to do in the evenings. Or for your child—I’m guessing your son doesn’t watch Monty Don, maybe he does, I hope he does—but whatever he’s watching, and snacking, you know, this can be really relaxing. My now eight-year-old loves to watch nature documentaries or Simpsons reruns and eat various snacks. And this is something she often does on the weekends for an hour or two while her little sister is napping (or not napping, but we’re pretending she’s napping).I don’t see that as a problem. I see that as nice, relaxing, it’s fun to unwind and watch a favorite show and eat some good snacks. If she did that for every meal, I would be concerned. But it’s a couple times a week. During lockdown (and over the last few weeks of summer break) it was more than a couple times a week. But it’s still just one part of the day. It’s not every eating opportunity in the day. That’s how I think about TV.Obviously, you’re going to hear more rigid viewpoints on that. There’s certainly folks in the intuitive eating world, in the Division Of Responsibility world, who would say “no meal should ever happen in front of a screen, that’s a terrible habit you should break.” But to me, that kind of rigidity, that’s like a diet culture mindset coming in saying we have to have this hard and fast rule.Do I think it’s great for every meal? I do not. Do I make a big effort to make sure that we as a family eat dinner at a table looking at each other? Yes. Every now and then do we say, “Hey, guys, do you want to eat dinner in front of the TV?” so that my husband and I can actually talk to each other during dinner, and they can enjoy a show? Yep. We definitely do that. So I think it’s not something that you need to set hard and fast rules around. Is this happening to a degree where it’s replacing other kinds of eating experiences? Or is this just like one of your kid’s favorite things that they like to do on weekends? And sort of find some “balance” in there, as opposed to having rules, like you can only do it on Fridays, or you can only do it three times a week. Because that may be setting it up so it won’t feel like enough and they’ll want to do it more, and you’ll end up with this fixation. So I would look at the overall balance.If this is how they eat dinner every night, you might say I want us to start eating family meals again. But if this is something they do a few times a week, it’s a relaxing thing, it’s bringing them joy, it’s not replacing time that could be spent in other ways, then I would let it go.Q: My husband is limited in what he eats. It’s pretty much all fast food or heavily processed food (chicken fingers, pizza, Panda Express menu items, etc.) and treats (candy, soda, etc). He doesn’t like to go to other people’s houses because he’s afraid he’ll have to eat something he doesn’t like. He has traumatic memories from childhood about being pressured to eat things he didn’t like. I can only imagine how terrible that must feel.But now my kids (ages 5 and 7) are starting to limit what they eat to processed foods, too. I will never force my kids to eat anything, but it’s important to me to serve vegetables and whole grains and encourage them to try new things, alongside the processed stuff they already like. But whenever I try to serve a meal that’s not part of their limited palate, they have serious meltdowns. My husband is now their ally in this. It feels like the three of them are pitted against me. He tells them they’re not allowed to have Pizza Hut every night, not because they need a balanced diet, but because “Mommy won’t let us.” He’s constantly adding more and more sweets to the kids’ breakfasts, lunches, and dinners. (I think this is his way of showing love.) Now, they’ve stopped eating the sandwiches and fruits I put in their lunches. They’re starting to steal candy and cans of soda that my husband has hidden around the house. I realize my husband is dealing with his own childhood issues, but I fear that all this fighting over food is going to create issues for all of us. It’s definitely creating tension between me and my husband. (We’ve talked about this many, many times.) Now, I dread dinnertime. I don’t enjoy eating any of the things we have for dinner. It’s stressful for all four of us, and I’m sure I’m making things worse. What can I do to make eating less stressful for my family?A: So this is really tough. This happens when one or both parents have different sorts of unresolved eating issues. And this is similar to what we were talking about in that first question, when our kids hit certain stages, which are very normal for kids to hit. It’s very normal for five and seven year olds to be pretty cautious about trying new foods, and prefer comfort foods and predictable foods. But then when that intersects with a parents own issues around those same foods, you’re going to kind of have this powder keg moment with all of these different tensions coming together.I think your family sounds like you would really benefit from some professional help. My suspicion, you know, keeping in mind that I’m just a journalist who researches this, I’m not a trained professional—this is not a medical diagnosis of any kind—but my suspicion is your husband would meet criteria for avoidant restrictive food intake disorder, otherwise known as ARFID, which is basically an eating disorder that centers around fear of food rather than body image issues, although it can get kind of all intertwined. (Here’s a piece I wrote about ARFID a few years ago; there is also a chapter devoted to it in my first book.) But often, at its core, ARFID originates because kids have had really punitive experiences of being forced to eat certain foods, and where their caution around new foods was punished or demonized. Sometimes it happens when kids have choking experiences or they gag, they have really strong sensory responses to different textures with foods. And the problem builds and builds until it’s this intense phobia around different foods.ARFID is treatable, but it is a very poorly understood eating disorder. And it is difficult to treat because it’s often treated the same way you treat anorexia, which is to refeed and insist that people eat huge amounts of food, and for someone with really deep fears of specific foods that can pile on the trauma. So it’s really important to get good help for it. Some folks I know who work on ARFID and who do it in a really compassionate and thoughtful way are Katja Rowell MD (again), Grace Wong RD, and Lauren Mulheim, PhD. So this will hopefully give you some starting points. I’m hoping your husband will be open to talking to someone about this because it’s not easy, and he needs support, and I love how much empathy you are holding for his struggle.But it is also true that his struggle is creating a lot of problems for you. I’m also going to link to Anna Lutz, RD, and Elizabeth Davenport. They are dietitians who specialize in family feeding dynamics and write the blog Sunnyside Up Nutrition, which is a great blog about feeding families. But they’re both also experts in these disordered eating dynamics that can have these ripple effects throughout families. So I’d really encourage you to reach out to some therapists and dietitians who can support you, because it does sound fairly entrenched. Especially because you’re referencing that he’s hiding a lot of food around the house, the kids are now finding the food that he’s hiding, and they’re sneaking his sneaking food. I mean, there’s like layers of food sneaking here. So yeah, there’s a lot going on.In terms of how to start to navigate this as a family, I would encourage your husband not to have to hide food and to let the let the kitchen be full of foods everybody loves. So your fruits and vegetables and whole grains, right alongside his, you know, Panda Express, candy, soda, etc. Let it all be out in the open, nobody needs to feel ashamed about the food that they love in your family. Something else you might talk to a therapist about is, you know, you haven’t talked a lot about your own stuff here. I appreciate that you’re saying you don’t want to force your kids to eat anything they don’t like, but it does sound like you are focused on the vegetable/whole grain side of things, which is understandable. But you might want to consider whether you have some rigidity about that. It could be helpful to get some support to work through that, so just throwing that out there as a possibility. I think in general, though: all foods fit. There’s permission around all foods, there’s no need to be banning these foods. And maybe as you’re approaching family meals, you can have it all on the table. And if your kids are gravitating towards the “processed” stuff more than the other stuff, let that be okay. That’s very normal for their ages, it’s very age appropriate.And they are fixating on these foods more because the dynamic between  you and your husband has given them so much power, because he’s saying things like “Mommy won’t let us.” And so there’s this idea that these foods have to be forbidden and that you are the one forbidding them. I mean, this is not a fair situation for anybody. But it’s really unfair for your kids to feel like they have to sort of pick sides on food. And it’s not surprising that they’re picking the side of the foods that tastes really good to them. It’s very understandable. But you can start to give these foods less power if you can say, “I know you love Pizza Hut, that’s so great, and we’re having pizza tonight, and we’re having salad and we’re having, fruit on the table, and you can have as much as you want of what’s on the table in whatever order you want.” If they don’t eat something, it’s fine. One food is not more special or better than the other. It’s just this is what’s for dinner, they can pick from what’s offered. So I would definitely lean into making sure that there’s always some of these preferred foods on the table along with the other foods that you&apos;re hoping to expose them to.At the same time you have a right to eat food that you like for dinner. I mean, I like a lot of processed foods. But if I had to eat mac and cheese every night, I’d be pretty grouchy about it. It’s not my favorite So if this means that you guys are sometimes serving two dinners, you know, I think that’s okay. I was talking to a friend recently and he was like, “Yeah, our kids eat with us maybe two nights a week and the rest of the week we are making two dinners and  sitting down together, but they have their chicken nuggets, and my wife and I are eating what we want to eat.” And I thought, Oh, that’s genius. His kids are 5 and 7 too. And for those of us who have kids in this age range, we know that it’s just not realistic to come up with a meal seven nights a week that every member of your family is going to like. This is probably not realistic for any group of people. But it’s particularly difficult when you’re in this under eight, hyper cautious stage, when they tend to have a pretty short list of foods they want to eat, and they want to eat the same things over and over again. It’s totally normal. And it’s exhausting to try to cater to that, and also still have other foods.So, maybe you have nights where you order from a restaurant where everyone gets to pick something they like, and it’s a restaurant that does serve something you like and something that everyone else likes. Maybe you have nights where you make a big salad that looks good to you, and you know, you’re serving chicken nuggets alongside it, that’s great. Don’t be hemmed in by rules about what the meal should look like, or do these foods even really go together? You know, we went through a phase where we were putting Eggo waffles on the table at dinner a lot because they were a preferred food. And Eggo waffles don’t really fit in with any menu I might be trying to plan, but it sure takes a lot of pressure off if my kid who really likes them knows that they’re there, and she can have those. And she can also maybe try other stuff if she’s in the mood. So I think bringing some more flexibility all the way around to the situation is going to help. And I think it’s very fair to ask your husband not to throw you under the bus about food. I think it’s very fair to say we’re going to keep serving the foods that I like to eat—especially if you’re the one doing the work of making the foods—but at the same time know that any rules you are putting around processed foods is only going to make them more appealing, or that your kids are more prone to fixating on.I hope you’re going to reach out to some professionals who can help you navigate what sounds like a really difficult situation. I’m also hoping folks might chime in in the comments on this one. Because I think there’s a lot of different ways to handle this. I certainly welcome anyone who’s either dealt with this firsthand and has some lived experience or any of my followers who are professionals in the responsive feeding world, feel free to chime in. Because this is a complicated one. Hopefully that gives you some starting points. If you liked this episode and you aren’t yet subscribed, please do that! If you are a subscriber, thank you so much and please consider sharing Burnt Toast on your social media platforms, forward a free weekly essay to a friend, or purchase a gift subscription.Burnt Toast transcripts and essays are edited and formatted by Jessica McKenzie who writes the fantastic Substack, Pinch of Dirt. Our logo is designed by Deanna Lowe, and I’m Virginia Sole-Smith. You can find more of my work at virginiasolesmith.com or come say hi on Instagram and Twitter where I am @v_solesmith. Thanks for listening! Talk to you soon.</itunes:subtitle>
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      <itunes:episode>11</itunes:episode>
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      <guid isPermaLink="false">substack:post:39701390</guid>
      <title>[PREVIEW] Building a World for Fat Bodies</title>
      <description><![CDATA[<p><strong>Hello and welcome to another audio version of Burnt Toast!</strong></p><p><em>Audio newsletters are like podcasts in your email. You can listen to the episode right here and now by pressing play, or you can add it to the podcast player of your choice and listen whenever, by clicking that “listen in podcast app” link, above. And just in case you don’t like  listening (or that’s not accessible to you), I’m including a full transcript (edited lightly for clarity) below.</em></p><p>Today, I’m really thrilled to be chatting with Nyemade Boiwu and Janet Conroy-Quirk, who are the creators of the <a href="https://www.nationalplusguide.com/" target="_blank">National Plus Guide</a>. Welcome.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 12 Aug 2021 15:55:18 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Hello and welcome to another audio version of Burnt Toast!</strong></p><p><em>Audio newsletters are like podcasts in your email. You can listen to the episode right here and now by pressing play, or you can add it to the podcast player of your choice and listen whenever, by clicking that “listen in podcast app” link, above. And just in case you don’t like  listening (or that’s not accessible to you), I’m including a full transcript (edited lightly for clarity) below.</em></p><p>Today, I’m really thrilled to be chatting with Nyemade Boiwu and Janet Conroy-Quirk, who are the creators of the <a href="https://www.nationalplusguide.com/" target="_blank">National Plus Guide</a>. Welcome.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] Building a World for Fat Bodies</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
      <itunes:image href="https://image.simplecastcdn.com/images/4c95d5/4c95d509-3fa3-4e14-b427-9202404e777e/9d70f42b-17cc-4525-a3b1-6f8e2d247db8/3000x3000/1.jpg?aid=rss_feed"/>
      <itunes:duration>00:05:00</itunes:duration>
      <itunes:summary>Hello and welcome to another audio version of Burnt Toast!Audio newsletters are like podcasts in your email. You can listen to the episode right here and now by pressing play, or you can add it to the podcast player of your choice and listen whenever, by clicking that “listen in podcast app” link, above. And just in case you don’t like  listening (or that’s not accessible to you), I’m including a full transcript (edited lightly for clarity) below.Today, I’m really thrilled to be chatting with Nyemade Boiwu and Janet Conroy-Quirk, who are the creators of the National Plus Guide. Welcome.</itunes:summary>
      <itunes:subtitle>Hello and welcome to another audio version of Burnt Toast!Audio newsletters are like podcasts in your email. You can listen to the episode right here and now by pressing play, or you can add it to the podcast player of your choice and listen whenever, by clicking that “listen in podcast app” link, above. And just in case you don’t like  listening (or that’s not accessible to you), I’m including a full transcript (edited lightly for clarity) below.Today, I’m really thrilled to be chatting with Nyemade Boiwu and Janet Conroy-Quirk, who are the creators of the National Plus Guide. Welcome.</itunes:subtitle>
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      <title>[PREVIEW] Yes,Your Kid Can Eat Two Breakfasts.</title>
      <description><![CDATA[<p><strong>Hello and welcome to another audio version of Burnt Toast!</strong></p><p><em>Audio newsletters are like podcasts in your email. You can listen to the episode right here and now by pressing play, or you can add it to the podcast player of your choice and listen whenever, by clicking that “listen in podcast app” link, above. And just in case you don’t like listening (or that’s not accessible to you), I’m including a full transcript (edited lightly for clarity) below.</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 5 Aug 2021 15:50:38 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Hello and welcome to another audio version of Burnt Toast!</strong></p><p><em>Audio newsletters are like podcasts in your email. You can listen to the episode right here and now by pressing play, or you can add it to the podcast player of your choice and listen whenever, by clicking that “listen in podcast app” link, above. And just in case you don’t like listening (or that’s not accessible to you), I’m including a full transcript (edited lightly for clarity) below.</em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
      <enclosure length="4802390" type="audio/mpeg" url="https://cdn.simplecast.com/audio/4c95d509-3fa3-4e14-b427-9202404e777e/episodes/e8735516-1682-4d3a-a08a-13e14bef761e/audio/1d780192-7721-4700-8afa-41b5d5b8927a/default_tc.mp3?aid=rss_feed&amp;feed=msucBnbY"/>
      <itunes:title>[PREVIEW] Yes,Your Kid Can Eat Two Breakfasts.</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
      <itunes:image href="https://image.simplecastcdn.com/images/4c95d5/4c95d509-3fa3-4e14-b427-9202404e777e/e8735516-1682-4d3a-a08a-13e14bef761e/3000x3000/1.jpg?aid=rss_feed"/>
      <itunes:duration>00:05:00</itunes:duration>
      <itunes:summary>Hello and welcome to another audio version of Burnt Toast!Audio newsletters are like podcasts in your email. You can listen to the episode right here and now by pressing play, or you can add it to the podcast player of your choice and listen whenever, by clicking that “listen in podcast app” link, above. And just in case you don’t like listening (or that’s not accessible to you), I’m including a full transcript (edited lightly for clarity) below.</itunes:summary>
      <itunes:subtitle>Hello and welcome to another audio version of Burnt Toast!Audio newsletters are like podcasts in your email. You can listen to the episode right here and now by pressing play, or you can add it to the podcast player of your choice and listen whenever, by clicking that “listen in podcast app” link, above. And just in case you don’t like listening (or that’s not accessible to you), I’m including a full transcript (edited lightly for clarity) below.</itunes:subtitle>
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      <itunes:episode>9</itunes:episode>
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      <guid isPermaLink="false">substack:post:38678407</guid>
      <title>[PREVIEW] It&apos;s Nice to Be Soft, With Tyler Feder</title>
      <description><![CDATA[<p><strong>Hello and welcome to another audio version of Burnt Toast!</strong></p><p>This is a newsletter where we explore questions and sometimes answers around fatphobia, diet culture, parenting and health. I’m Virginia Sole-Smith. I’m a journalist who covers weight stigma and diet culture. I’m the author of <em>The Eating Instinct</em> and the forthcoming <em>Fat Kid Phobia</em>.</p><p>My voice is a little raspy because I was at my sister’s wedding all weekend screaming at the top of my lungs. Not like in an angry way, in a joyful way. You know. Dancing Queen came on. Anyway! Today I am, raspily, but very excited-ly, chatting with <a href="https://www.instagram.com/tylerfeder/?hl=en" target="_blank">Tyler Feder</a>, an artist whose work explores big feelings, feminism, and pop culture, all of which are things I’m obsessed with.</p><p>Tyler is the author of the young adult graphic memoir <em><a href="https://www.penguinrandomhouse.com/books/573483/dancing-at-the-pity-party-by-tyler-feder/" target="_blank">Dancing at the Pity Party</a></em>. She also illustrated <a href="https://www.simonandschuster.com/books/Together-We-March/Leah-Henderson/9781534442702" target="_blank">Together We March</a> and <a href="https://unladylike.co/book" target="_blank">Unladylike: A Field Guide to Smashing the Patriarchy and Claiming Your Space</a>. She runs the very awesome <a href="https://www.etsy.com/shop/roaringsoftly" target="_blank">Etsy shop Roaring Softly</a>. <strong>And her newest project, which we’re going to talk about today is a body positive picture book for preschoolers called </strong><strong><a href="https://www.penguinrandomhouse.com/books/647974/bodies-are-cool-by-tyler-feder/" target="_blank">Bodies Are Cool</a></strong><strong>.</strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 29 Jul 2021 15:59:22 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Hello and welcome to another audio version of Burnt Toast!</strong></p><p>This is a newsletter where we explore questions and sometimes answers around fatphobia, diet culture, parenting and health. I’m Virginia Sole-Smith. I’m a journalist who covers weight stigma and diet culture. I’m the author of <em>The Eating Instinct</em> and the forthcoming <em>Fat Kid Phobia</em>.</p><p>My voice is a little raspy because I was at my sister’s wedding all weekend screaming at the top of my lungs. Not like in an angry way, in a joyful way. You know. Dancing Queen came on. Anyway! Today I am, raspily, but very excited-ly, chatting with <a href="https://www.instagram.com/tylerfeder/?hl=en" target="_blank">Tyler Feder</a>, an artist whose work explores big feelings, feminism, and pop culture, all of which are things I’m obsessed with.</p><p>Tyler is the author of the young adult graphic memoir <em><a href="https://www.penguinrandomhouse.com/books/573483/dancing-at-the-pity-party-by-tyler-feder/" target="_blank">Dancing at the Pity Party</a></em>. She also illustrated <a href="https://www.simonandschuster.com/books/Together-We-March/Leah-Henderson/9781534442702" target="_blank">Together We March</a> and <a href="https://unladylike.co/book" target="_blank">Unladylike: A Field Guide to Smashing the Patriarchy and Claiming Your Space</a>. She runs the very awesome <a href="https://www.etsy.com/shop/roaringsoftly" target="_blank">Etsy shop Roaring Softly</a>. <strong>And her newest project, which we’re going to talk about today is a body positive picture book for preschoolers called </strong><strong><a href="https://www.penguinrandomhouse.com/books/647974/bodies-are-cool-by-tyler-feder/" target="_blank">Bodies Are Cool</a></strong><strong>.</strong></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] It&apos;s Nice to Be Soft, With Tyler Feder</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
      <itunes:image href="https://image.simplecastcdn.com/images/4c95d5/4c95d509-3fa3-4e14-b427-9202404e777e/ee26eed8-cd0a-4a85-aa90-04004adc5009/3000x3000/1.jpg?aid=rss_feed"/>
      <itunes:duration>00:05:00</itunes:duration>
      <itunes:summary>Hello and welcome to another audio version of Burnt Toast!This is a newsletter where we explore questions and sometimes answers around fatphobia, diet culture, parenting and health. I’m Virginia Sole-Smith. I’m a journalist who covers weight stigma and diet culture. I’m the author of The Eating Instinct and the forthcoming Fat Kid Phobia.My voice is a little raspy because I was at my sister’s wedding all weekend screaming at the top of my lungs. Not like in an angry way, in a joyful way. You know. Dancing Queen came on. Anyway! Today I am, raspily, but very excited-ly, chatting with Tyler Feder, an artist whose work explores big feelings, feminism, and pop culture, all of which are things I’m obsessed with.Tyler is the author of the young adult graphic memoir Dancing at the Pity Party. She also illustrated Together We March and Unladylike: A Field Guide to Smashing the Patriarchy and Claiming Your Space. She runs the very awesome Etsy shop Roaring Softly. And her newest project, which we’re going to talk about today is a body positive picture book for preschoolers called Bodies Are Cool.</itunes:summary>
      <itunes:subtitle>Hello and welcome to another audio version of Burnt Toast!This is a newsletter where we explore questions and sometimes answers around fatphobia, diet culture, parenting and health. I’m Virginia Sole-Smith. I’m a journalist who covers weight stigma and diet culture. I’m the author of The Eating Instinct and the forthcoming Fat Kid Phobia.My voice is a little raspy because I was at my sister’s wedding all weekend screaming at the top of my lungs. Not like in an angry way, in a joyful way. You know. Dancing Queen came on. Anyway! Today I am, raspily, but very excited-ly, chatting with Tyler Feder, an artist whose work explores big feelings, feminism, and pop culture, all of which are things I’m obsessed with.Tyler is the author of the young adult graphic memoir Dancing at the Pity Party. She also illustrated Together We March and Unladylike: A Field Guide to Smashing the Patriarchy and Claiming Your Space. She runs the very awesome Etsy shop Roaring Softly. And her newest project, which we’re going to talk about today is a body positive picture book for preschoolers called Bodies Are Cool.</itunes:subtitle>
      <itunes:explicit>false</itunes:explicit>
      <itunes:episodeType>full</itunes:episodeType>
      <itunes:episode>8</itunes:episode>
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      <guid isPermaLink="false">substack:post:38678235</guid>
      <title>[PREVIEW] Maybe You Just Think Rice Makes You Sluggish? With Christy Harrison</title>
      <description><![CDATA[<p><strong>Hello and welcome to another audio version of Burnt Toast!</strong> </p><p>This is a newsletter where we explore questions and sometimes answers around fatphobia, diet culture, parenting and health. I’m Virginia Sole-Smith. I’m a journalist who covers weight stigma and diet culture. I’m the author of <em>The Eating Instinct</em> and the forthcoming <em>Fat Kid Phobia</em>.</p><p>Today I am chatting with <a href="https://christyharrison.com/" target="_blank">Christy Harrison</a>, a dietitian, host of the beloved <a href="https://christyharrison.com/foodpsych" target="_blank">Food Psych</a> podcast and author of <em><a href="https://christyharrison.com/book-anti-diet-intuitive-eating-christy-harrison" target="_blank">Anti-Diet</a></em>, one of my favorite books, and the forthcoming <em>Rethinking Wellness</em>. Welcome, Christy!</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 22 Jul 2021 15:59:13 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Hello and welcome to another audio version of Burnt Toast!</strong> </p><p>This is a newsletter where we explore questions and sometimes answers around fatphobia, diet culture, parenting and health. I’m Virginia Sole-Smith. I’m a journalist who covers weight stigma and diet culture. I’m the author of <em>The Eating Instinct</em> and the forthcoming <em>Fat Kid Phobia</em>.</p><p>Today I am chatting with <a href="https://christyharrison.com/" target="_blank">Christy Harrison</a>, a dietitian, host of the beloved <a href="https://christyharrison.com/foodpsych" target="_blank">Food Psych</a> podcast and author of <em><a href="https://christyharrison.com/book-anti-diet-intuitive-eating-christy-harrison" target="_blank">Anti-Diet</a></em>, one of my favorite books, and the forthcoming <em>Rethinking Wellness</em>. Welcome, Christy!</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
      <enclosure length="4801792" type="audio/mpeg" url="https://cdn.simplecast.com/audio/4c95d509-3fa3-4e14-b427-9202404e777e/episodes/659807d8-5f73-4339-a3e9-40a8f4ef5c0a/audio/418e8a20-0bd7-45ac-aba6-32ed8191ca47/default_tc.mp3?aid=rss_feed&amp;feed=msucBnbY"/>
      <itunes:title>[PREVIEW] Maybe You Just Think Rice Makes You Sluggish? With Christy Harrison</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
      <itunes:image href="https://image.simplecastcdn.com/images/4c95d5/4c95d509-3fa3-4e14-b427-9202404e777e/659807d8-5f73-4339-a3e9-40a8f4ef5c0a/3000x3000/1.jpg?aid=rss_feed"/>
      <itunes:duration>00:05:00</itunes:duration>
      <itunes:summary>Hello and welcome to another audio version of Burnt Toast! This is a newsletter where we explore questions and sometimes answers around fatphobia, diet culture, parenting and health. I’m Virginia Sole-Smith. I’m a journalist who covers weight stigma and diet culture. I’m the author of The Eating Instinct and the forthcoming Fat Kid Phobia.Today I am chatting with Christy Harrison, a dietitian, host of the beloved Food Psych podcast and author of Anti-Diet, one of my favorite books, and the forthcoming Rethinking Wellness. Welcome, Christy!</itunes:summary>
      <itunes:subtitle>Hello and welcome to another audio version of Burnt Toast! This is a newsletter where we explore questions and sometimes answers around fatphobia, diet culture, parenting and health. I’m Virginia Sole-Smith. I’m a journalist who covers weight stigma and diet culture. I’m the author of The Eating Instinct and the forthcoming Fat Kid Phobia.Today I am chatting with Christy Harrison, a dietitian, host of the beloved Food Psych podcast and author of Anti-Diet, one of my favorite books, and the forthcoming Rethinking Wellness. Welcome, Christy!</itunes:subtitle>
      <itunes:explicit>false</itunes:explicit>
      <itunes:episodeType>full</itunes:episodeType>
      <itunes:episode>7</itunes:episode>
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      <guid isPermaLink="false">substack:post:38585123</guid>
      <title>[PREVIEW] Don&apos;t Make Your Kid Finish The Soup.</title>
      <description><![CDATA[<p><strong>Welcome to another audio version of Burnt Toast! </strong>This is a newsletter where we explore questions and some answers around fatphobia, diet culture, parenting and health. I’m Virginia Sole-Smith. I’m a journalist who covers weight stigma and diet culture, and the author of <em>The Eating Instinct</em> and the forthcoming <em>Fat Kid Phobia</em>. </p><p>Today I am chatting with my good friend and neighbor, <a href="https://www.melindawennermoyer.com/" target="_blank">Melinda Wenner Moyer</a>. Melinda, welcome.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 15 Jul 2021 15:59:26 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Welcome to another audio version of Burnt Toast! </strong>This is a newsletter where we explore questions and some answers around fatphobia, diet culture, parenting and health. I’m Virginia Sole-Smith. I’m a journalist who covers weight stigma and diet culture, and the author of <em>The Eating Instinct</em> and the forthcoming <em>Fat Kid Phobia</em>. </p><p>Today I am chatting with my good friend and neighbor, <a href="https://www.melindawennermoyer.com/" target="_blank">Melinda Wenner Moyer</a>. Melinda, welcome.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] Don&apos;t Make Your Kid Finish The Soup.</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:05:00</itunes:duration>
      <itunes:summary>Welcome to another audio version of Burnt Toast! This is a newsletter where we explore questions and some answers around fatphobia, diet culture, parenting and health. I’m Virginia Sole-Smith. I’m a journalist who covers weight stigma and diet culture, and the author of The Eating Instinct and the forthcoming Fat Kid Phobia. Today I am chatting with my good friend and neighbor, Melinda Wenner Moyer. Melinda, welcome.</itunes:summary>
      <itunes:subtitle>Welcome to another audio version of Burnt Toast! This is a newsletter where we explore questions and some answers around fatphobia, diet culture, parenting and health. I’m Virginia Sole-Smith. I’m a journalist who covers weight stigma and diet culture, and the author of The Eating Instinct and the forthcoming Fat Kid Phobia. Today I am chatting with my good friend and neighbor, Melinda Wenner Moyer. Melinda, welcome.</itunes:subtitle>
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      <itunes:episode>6</itunes:episode>
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      <guid isPermaLink="false">substack:post:38316034</guid>
      <title>[PREVIEW] Reclaiming Pasta with Anna Sweeney</title>
      <description><![CDATA[<p><strong>Welcome to another audio version of Burnt Toast! </strong></p><p>This is a newsletter where we explore questions and some answers around fatphobia, diet culture, parenting and health. I’m Virginia Sole-Smith. I’m a journalist who covers weight stigma and diet culture, and the author of <em>The Eating Instinct</em> and the forthcoming <em>Fat Kid Phobia</em>. </p><p>And today, I’m really pleased to be chatting with Anna Sweeney, who is a social-justice oriented disabled dietitian. You probably Anna know from Instagram where she is <a href="https://www.instagram.com/dietitiananna/?hl=en" target="_blank">@dietitiananna</a>. She is also behind the awesome <a href="https://butter-love.creator-spring.com/" target="_blank">“You’re Nicer With Carbs” t-shirts</a>.</p><p>I just ordered a shirt this morning, I’m super excited about it. Anna, welcome.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 8 Jul 2021 15:59:29 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Welcome to another audio version of Burnt Toast! </strong></p><p>This is a newsletter where we explore questions and some answers around fatphobia, diet culture, parenting and health. I’m Virginia Sole-Smith. I’m a journalist who covers weight stigma and diet culture, and the author of <em>The Eating Instinct</em> and the forthcoming <em>Fat Kid Phobia</em>. </p><p>And today, I’m really pleased to be chatting with Anna Sweeney, who is a social-justice oriented disabled dietitian. You probably Anna know from Instagram where she is <a href="https://www.instagram.com/dietitiananna/?hl=en" target="_blank">@dietitiananna</a>. She is also behind the awesome <a href="https://butter-love.creator-spring.com/" target="_blank">“You’re Nicer With Carbs” t-shirts</a>.</p><p>I just ordered a shirt this morning, I’m super excited about it. Anna, welcome.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] Reclaiming Pasta with Anna Sweeney</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:05:00</itunes:duration>
      <itunes:summary>Welcome to another audio version of Burnt Toast! This is a newsletter where we explore questions and some answers around fatphobia, diet culture, parenting and health. I’m Virginia Sole-Smith. I’m a journalist who covers weight stigma and diet culture, and the author of The Eating Instinct and the forthcoming Fat Kid Phobia. And today, I’m really pleased to be chatting with Anna Sweeney, who is a social-justice oriented disabled dietitian. You probably Anna know from Instagram where she is @dietitiananna. She is also behind the awesome “You’re Nicer With Carbs” t-shirts.I just ordered a shirt this morning, I’m super excited about it. Anna, welcome.</itunes:summary>
      <itunes:subtitle>Welcome to another audio version of Burnt Toast! This is a newsletter where we explore questions and some answers around fatphobia, diet culture, parenting and health. I’m Virginia Sole-Smith. I’m a journalist who covers weight stigma and diet culture, and the author of The Eating Instinct and the forthcoming Fat Kid Phobia. And today, I’m really pleased to be chatting with Anna Sweeney, who is a social-justice oriented disabled dietitian. You probably Anna know from Instagram where she is @dietitiananna. She is also behind the awesome “You’re Nicer With Carbs” t-shirts.I just ordered a shirt this morning, I’m super excited about it. Anna, welcome.</itunes:subtitle>
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      <itunes:episode>5</itunes:episode>
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      <guid isPermaLink="false">substack:post:38132753</guid>
      <title>[PREVIEW] &quot;That&apos;s Unethical as Hell.&quot;</title>
      <description><![CDATA[<p><strong>Hello and welcome to another audio version of Burnt Toast!</strong> </p><p>This is a newsletter where we explore questions, and some answers, about fatphobia, diet culture, parenting and health. </p><p>I’m Virginia Sole-Smith. I’m a journalist who covers weight stigma and diet culture, and the author of <em>The Eating Instinct</em> and the forthcoming <em>Fat Kid Phobia</em>. </p><p><strong>I’m so excited today to introduce my guest, </strong><strong><a href="https://www.marquiselemercedes.com/" target="_blank">Marquisele Mercedes</a></strong><strong>, or Mikey. </strong>She is a writer and doctoral student from the Bronx who is completing her PhD at Brown University School of Public Health, specializing in weight stigma, racism and critical public health studies. And oh my goodness, we need her work so much. </p><p><strong>I’m putting Mikey’s Patreon right here at the top of the transcript, because I hope everyone reading/listening will check it out and support her work. </strong></p><p>Welcome, Mikey. Thank you for being here.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 1 Jul 2021 15:59:41 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Hello and welcome to another audio version of Burnt Toast!</strong> </p><p>This is a newsletter where we explore questions, and some answers, about fatphobia, diet culture, parenting and health. </p><p>I’m Virginia Sole-Smith. I’m a journalist who covers weight stigma and diet culture, and the author of <em>The Eating Instinct</em> and the forthcoming <em>Fat Kid Phobia</em>. </p><p><strong>I’m so excited today to introduce my guest, </strong><strong><a href="https://www.marquiselemercedes.com/" target="_blank">Marquisele Mercedes</a></strong><strong>, or Mikey. </strong>She is a writer and doctoral student from the Bronx who is completing her PhD at Brown University School of Public Health, specializing in weight stigma, racism and critical public health studies. And oh my goodness, we need her work so much. </p><p><strong>I’m putting Mikey’s Patreon right here at the top of the transcript, because I hope everyone reading/listening will check it out and support her work. </strong></p><p>Welcome, Mikey. Thank you for being here.</p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>[PREVIEW] &quot;That&apos;s Unethical as Hell.&quot;</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:05:00</itunes:duration>
      <itunes:summary>Hello and welcome to another audio version of Burnt Toast! This is a newsletter where we explore questions, and some answers, about fatphobia, diet culture, parenting and health. I’m Virginia Sole-Smith. I’m a journalist who covers weight stigma and diet culture, and the author of The Eating Instinct and the forthcoming Fat Kid Phobia. I’m so excited today to introduce my guest, Marquisele Mercedes, or Mikey. She is a writer and doctoral student from the Bronx who is completing her PhD at Brown University School of Public Health, specializing in weight stigma, racism and critical public health studies. And oh my goodness, we need her work so much. I’m putting Mikey’s Patreon right here at the top of the transcript, because I hope everyone reading/listening will check it out and support her work. Welcome, Mikey. Thank you for being here.</itunes:summary>
      <itunes:subtitle>Hello and welcome to another audio version of Burnt Toast! This is a newsletter where we explore questions, and some answers, about fatphobia, diet culture, parenting and health. I’m Virginia Sole-Smith. I’m a journalist who covers weight stigma and diet culture, and the author of The Eating Instinct and the forthcoming Fat Kid Phobia. I’m so excited today to introduce my guest, Marquisele Mercedes, or Mikey. She is a writer and doctoral student from the Bronx who is completing her PhD at Brown University School of Public Health, specializing in weight stigma, racism and critical public health studies. And oh my goodness, we need her work so much. I’m putting Mikey’s Patreon right here at the top of the transcript, because I hope everyone reading/listening will check it out and support her work. Welcome, Mikey. Thank you for being here.</itunes:subtitle>
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      <itunes:episodeType>full</itunes:episodeType>
      <itunes:episode>4</itunes:episode>
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      <guid isPermaLink="false">substack:post:37758965</guid>
      <title>Why We Seek Thin Privilege, with Aubrey Gordon</title>
      <description><![CDATA[<p><strong>Hello and welcome to another audio version of Burnt Toast! </strong></p><p>This is a newsletter where we explore questions, and sometimes answers, on fatphobia, diet culture, parenting and health. I’m Virginia Sole-Smith. I’m a journalist who covers weight stigma and diet culture and the author of <em>The Eating Instinct</em>, and the forthcoming <em>Fat Kid Phobia</em>.<strong> </strong></p><p><strong>I am so thrilled today to be chatting with Aubrey Gordon.</strong> Aubrey is the author of <a href="https://www.penguinrandomhouse.com/books/645819/what-we-dont-talk-about-when-we-talk-about-fat-by-aubrey-gordon/" target="_blank">What We Don't Talk About When We Talk About Fat</a>. She is <a href="https://twitter.com/yrfatfriend" target="_blank">@yrfatfriend</a> everywhere on social media, and the co-host of the very beloved <a href="http://maintenancephase.com/" target="_blank">Maintenance Phase</a> podcast. Aubrey, welcome.</p><p><strong>Aubrey </strong></p><p>Thanks so much for having me, it’s a delight to talk to you. As always. </p><p><strong>Virginia</strong></p><p>I’m delighted, and I know my readers are going to be so delighted. So I’m bringing you on to talk about the concept of thin privilege, because I think, this is a concept that’s very hard for folks to wrap their brains around. Whenever I talk about it on social media, it inspires a lot of angry comments, a lot of defensiveness, and just a lot of feelings that come up around this concept. I’m hoping we can unpack that, and discuss how parents can explain thin privilege to our kids. Because part of the problem is that people haven’t heard of thin privilege, and now they’re grown up. So let’s start with the basics. <strong>What is thin privilege?</strong></p><p><strong>Aubrey</strong></p><p>I would say <strong>thin privilege is how folks benefit from a proximity to thinness. </strong>So whether or not you feel like you yourself qualify as “being really thin,” the closer you are to looking thin, the more thin privilege you get. Congratulations! And that includes many fat people, right? <strong>I have more thin privilege at about 350 pounds than someone who’s fatter than me does. </strong>The idea is that the closer that you get to thinness, the more you actually don’t have to think about your body or your size in terms of how other people relate to it and treat it. You may think about it quite a bit internally, but most of your struggles with your body relate to internal challenges and not to institutions rejecting you, or individuals treating you differently.</p><p><strong>So, someone with more thin privilege than me might not have to worry about strangers on the street shouting “hey, fatso” at them. </strong>Or they might not have to worry about whether or not a doctor will agree to treat them. Or they might not have to worry if they get on a plane, will they be allowed to stay on that plane, or will they be escorted off the plane without a refund and without recourse. </p><p>It doesn’t mean that folks in smaller bodies don’t have challenges to work through with relationship to body image. <strong>I think it’s really important to note that thin privilege is about how other people treat you, not how you feel about your own body.</strong> So you can still have profound body image struggles, but that doesn’t change how other people treat you, even with body dysmorphia, even with eating disorders, even with whatever you’re working with. Other people still perceive you as a thinner person and treat you as a thinner person, regardless of how you perceive yourself.</p><p><strong>Virginia </strong></p><p>I think that distinction between your own emotions about your body versus how the world perceives your body is crucial. And that’s what makes it hard for folks who feel like, <strong>“I’m miserable in my body, so how can I have thin privilege?”</strong> But it’s all the things you just said, it’s that you can move through the world freely, even though you might be tormented in some way by your body.</p><p><strong>Aubrey</strong></p><p>It can be upsetting and call up defensiveness in the same way that talking about any kind of privilege can. As someone who has grown up white and middle class and remains white and middle class, I have been told consistently throughout my life that my accomplishments are my own. I haven’t really had to look at the ways in which the wind is at my back, right? And the ways in which structures are built to support me specifically as a white person and a middle class person. And I think this is a similar thing. It doesn’t mean that you’re less accomplished. It doesn’t mean that you don’t struggle with your body image, it doesn’t mean that anything inherent about you has changed. It just means becoming more aware of the ways in which the world receives your body.</p><p><strong>Virginia</strong></p><p>So I was reading some of your writing about this (and I’ll link in the transcript to all the many fantastic articles you’ve written on thin privilege [like <a href="https://www.self.com/story/proximity-to-thinness" target="_blank">this on</a>e and <a href="https://www.self.com/story/skinny-shaming" target="_blank">this one</a>], and one statistic that really jumped out at me was that just under 50 percent of American adults tried to lose weight between 2013 and 2016, <a href="https://www.cdc.gov/nchs/products/databriefs/db313.htm" target="_blank">according to the CDC</a>. And you noted that white people and people with higher incomes were the most likely to be engaged in weight loss efforts, meaning that those of us with particularly pronounced privileges are the ones most likely to be engaged in activities to try to reduce our size. <strong>Is thin privilege something that already privileged people are actively seeking out?</strong></p><p><strong>Aubrey</strong> </p><p>Absolutely. Part of that, to my mind—there’s less research on this, this is all just me spitballing—but, to my mind, that is tied to the very explicit history of racism broadly, and anti-Blackness in particular. It’s tied to how we think and talk about fatness and fat people. It’s also tied to our relationship between class and fatness. Overwhelmingly, we are met with these media caricatures of fat people as being poorer than thin people, we are met with caricatures of fat Black folks, particularly as being the most abrasive of fat people, right? And most domineering or least intelligent or whatever—it sort of supercharges any of our existing associations with a community. <strong>So, yes, thin privilege is something that we seek, and it’s something that we seek in order to escape the ways that we actually do see fat people being treated: frankly, significantly worse than thin people. </strong>So folks will feel defensive of and disconnected from a sense of their own privilege, while at the same time on some level, kind of consciously cashing in on it or trying to figure out how to gain more of that privilege.</p><p><strong>Virginia </strong> </p><p>I was talking to <a href="http://www.bodypositive.com/" target="_blank">Deb Burgard</a> about this a few years ago, and she said, a lot of the body positivity movement is small fat women trying to get their white privilege back, trying to move themselves back up the ladder, in a way. The intersection of all of this is fascinating, and uncomfortable. <strong>It’s hard to look at how we’ve benefited from these systems.</strong></p><p><strong>Aubrey</strong></p><p><strong>I also think the hard thing about bodies is that we do live and operate in a culture that makes absolutely all of us feel like garbage in our bodies.</strong> Like 100 percent of people. It’s set up so that all of us feel bad. And part of the challenge is that we conflate how we feel about our bodies and how we’ve been made to feel about our bodies, with how much privilege comes with being in that body. And we’ve got to do a better job of disentangling those things, which will allow us to actually honor both of them more.</p><p><strong>Virginia  </strong></p><p><strong>Let’s talk about thin privilege with kids. </strong>I see this coming up in a couple different ways. One example that I talked about recently <a href="https://www.instagram.com/p/COdjg1XrnIA/" target="_blank">on social</a> was a friend shopping for softball pants for her 8-year-old daughter, and finding that her daughter can’t wear the same uniform that her peers are wearing.</p><p><strong>Aubrey</strong></p><p>That’s so—listeners cannot see my face. But it’s a sad, bummed face. </p><p><strong>Virginia</strong></p><p>I was a thin kid. I never had to think about whether the uniform would fit me. Or how that becomes a barrier to participation. If you’re the kid wearing sweatpants when everyone else is wearing the uniform, you don’t feel like you can play the sport in the same way. <strong>What other ways do you see thin privilege show up for kids?</strong></p><p><strong>Aubrey</strong></p><p>I think a big one is the built environment. <strong>For me in middle school and high school, those desks with a chair attached were like a real special kind of hell. </strong>I couldn’t flip the desk down, I would just have to sort of like, sit in the chair with the desk flapped up, which was like a little flag waving like, “Hi, everybody. I’m the fat kid. Hello! Look over here.”</p><p>So I would try and write on my knee. And my notes were kind of garbage. It just made things—not insurmountable, but it was more difficult than it should have been.</p><p>It is rare that schools or teachers are outfitting schools—and the same can be true of parents at friend’s houses—with furniture, knowing the weight capacity and that sort of thing. I ended up opting out of a lot of playdates with friends and physical games. <strong>I remember going to laser tag, and there was a point at which I stopped going, because I thought the laser tag vest thing wasn’t going to fit me anymore. </strong>So I stopped going to friend’s birthday parties. There is sort of a social isolation element that comes with all of this stuff. And I think, you know, it never would have occurred to me at the time. But boy, oh, boy, like just a thimble full of awareness from anybody’s parents could have gone just miles and miles and miles.</p><p><strong>Virginia</strong></p><p>What should that look like? A lot of my readers are parents. Some of them are parents of fat kids, a lot of them are parents of thinner kids or kids with degrees of thin privilege. How do we talk to our kids about this concept? <strong>How can we be more mindful of exactly what you’re saying: thinking through the logistics of the birthday party, thinking through the logistics of the sports team, or whatever it is to make environments more inclusive for kids?</strong></p><p><strong>Aubrey</strong></p><p>So I come to this conversation, not as a parent, but as a very proud and engaged aunt. So a grain of salt from a guy who’s not taking care of kids around the clock. But I do think that talking to your kids about,<strong> “Do you think everybody can do this? Do you think everybody would be comfortable doing this? Who do you want to have there? Oh, I’m not sure if this kid could do that.”</strong> I think this works around size, I think it works around disability, I think it works on a lot of stuff.</p><p>I have, as you can imagine, been very open with my niece and nephew both about what I do and what I write about, and why it matters. And I felt nervous about it, because it feels sort of “controversial” or high stakes or something to talk to kids about body stuff. But as with talking to kids about trans issues, or race, or disability, or any sort of social issue, they are totally down. And it has opened up this vein of conversation that I don’t think I would have had with them. My niece, who’s now 14 will come to me and be like, “My friend is constantly telling me how fat she feels, and I’m actually fatter than her, so it feels really bad to me. But I don’t want to take away how she’s feeling, but also she calls her little brother ‘fat’ as an insult.” So we have these pretty rich conversations to unpack all of those competing things.</p><p>Because when you just sit down with a kid and you’re like, “<strong>Listen, man, sometimes people are fatter than other people. And sometimes people are mean to people who are fatter than other people or think that they don’t deserve the same things. And so we’re going to do a little looking out for fat people. What do you say?”</strong> That’s pretty much it and I don’t actually know a kid who isn’t moved to be a helper. So just tapping into that goes a long, long way.</p><p><strong>Virginia</strong></p><p>I’ve found that in talking to my own kids about body size, they can use the word fat in this very unaffected, natural way that is so beautiful to me, as someone who had to go through the process of reclaiming it. It’s like, this won’t be something you have to reclaim. This will just be a word for you. Oh!</p><p><strong>Aubrey</strong></p><p>I feel like the conversations that I have with folks who are parents is with parents who are not fat, raising kids who are not fat, right? <strong>And they’re really nervous that they’re going to have the thin kid who’s calling everybody fat.</strong></p><p><strong>T</strong>he way that I’ve handled that is to just be like, “Hey, this is a totally neutral word. Some people get their feelings hurt by it. So check in with people about what words they’re okay with. And then if they're okay with it, you can use it, it’s fine.” <strong>Creating even a sliver of daylight between what the word itself means and how people experience that word, can help kids navigate that.</strong> We do this all the time with words related to your private parts. There are lots and lots of times that we’re sort of teaching kids about when and whether words are appropriate. And this is another one of those.</p><p><strong>Virginia  </strong></p><p><strong>I also think you can talk about bodies in a really positive, normal way, and also teach your kids that we don’t talk about the bodies of other people, just like we don't touch the bodies of other people without their consent. </strong>If your 5 year old yells it out in a grocery store, that’s a great opportunity to say, “Hey, you know, we don’t actually yell out people’s physical characteristics in public, because you just don’t know how that’s gonna land. But it doesn’t mean that their bodies are bad. It just means that we respect that people’s bodies belong to them.”</p><p><strong>Aubrey</strong></p><p><strong>I think a totally neutral parallel is: You don’t show up at a party unless you get an invitation to that party</strong>. It doesn’t have to be like loaded and heavy. You don’t take a book from the library, if you haven’t checked it out and made sure it’s available. <strong>There are lots and lots and lots of ways that we check on something first before we go ahead and do it.</strong></p><p><strong>Virginia</strong></p><p>Those are great examples. So steering away from kids for a little bit: You talk a lot about fat people having these different levels of thin privilege, and why it’s so important to articulate the difference between what I as a size 16 experiences versus what you experience. And that’s something that the body positive space, the Health At Every Size space, we haven’t always been great at doing that. <strong>The small fat ladies like myself have done a lot of damage, and we have some karma to work off. </strong>So I have a question from a reader that’s actually a little more about health privilege than thin privilege, but I think they’re very related and I would love to get your take on this.</p><p>She writes: </p><p><em>“I’d like there to be more conversation about fat people who do have chronic health issues that medical professionals insist are brought on by how we eat or how we move, particularly diabetes, which is the dirty word of our culture right now. So many people dealing with this health issue are given poorer care because of the fatphobia of their doctors. Having this disease is like an open invitation to be judged and demeaned. The discourse stressing that it’s possible and even likely to be perfectly healthy and fat, while true, leaves out those of us who aren’t ‘perfect’ or ‘healthy in this paradigm. This is more of a screed than a question.” </em></p><p><strong>Aubrey</strong></p><p>There’s so much to unpack and I’m so deeply glad that this person wrote in about this, because this is a thing that I feel extremely passionately about. <strong>When we’re trying to defend ourselves against anti-fat bias and anti-fat attitudes and behaviors, the thing that is most tempting and the easiest to do is to grab on to the closest other privilege that we have, and go: I might be fat, but I eat really healthy and I shop at the farmers market; or I might be fat, but I workout all the time, and I have a gym membership; or I might be fat, but I’m perfectly healthy, and my blood work is probably better than yours. </strong>All of which makes sense as a desire to defend ourselves.</p><p><strong>When we do that, what we’re saying is that fat people who are disabled and chronically ill are not deserving of the same things that we’re deserving of. </strong>That’s not necessarily our intention when we say those things, but that is the function. It sends a really clear exclusionary message, in the same way that when thin women tell me that body positivity is only for people who are happy and healthy, which is sort of code for, like, not fat, right? So, not you, everyone else can feel okay about their bodies, but not you, is sort of what we’re doing when we say that we’re perfectly healthy. And we’re reinforcing the idea that our perception of someone else’s health is acceptable data to use in deciding how to treat that person. And it is, I would argue, categorically not.</p><p>I mean, what we know about diabetes is that it is—well, <strong>I should start out by saying, what we don’t know about diabetes is almost everything.</strong> Just to be real clear: Everybody everywhere is walking around out in the world, like, “Oh, you just have to not eat sugar and not get fat and you won't be diabetic.” Currently, the research is reckoning with, do you get fat because you’re diabetic, or are you diabetic because you’re fat. And there’s some data showing that your body might actually hang on to fat, as it becomes insulin resistant, pre-diabetic and diabetic, right? So we might actually be thinking of it in a completely backwards way. We also know that it’s linked to the stress of experiencing discrimination. So all of that judgment about being diabetic, or maybe becoming diabetic, is rooted in ableism. It’s rooted in these kinds of misconceptions. I’m starting to dive into that research now, and I’m realizing the degree to which that is all categorically false. We are all walking around with this weird false sense of superiority like we’ve all outsmarted diabetes. And anyone who has been forced to take that deep dive knows that that is not the case. We think of it as an earned fate, and we talk about it as something that fat folks should have thought about before they got fat and stayed fat.</p><p><strong>Virginia</strong></p><p><strong>It all ties back to this belief that we have to dismantle that fat is a behavior.</strong> That this is all a choice, that it’s all an option that you checked off on a list of like, yes, I will take fat and I will take diabetes.But attaching moral virtue to things that have to do with your genetic and socioeconomic and other lotteries of life really just doesn’t make sense.</p><p><strong>Aubrey</strong></p><p>There’s a sociologist named Robert Crawford, who coined this term in the 1980s called healthism, which is about the ways in which we seek out these signifiers that we are people who are seeking health, so we can perform that for people. <strong>I would say we are in a real boom time of healthism. Like people are Instagramming their celery juice, they’re wearing athleisure clothes everywhere. People are opting for things like Peloton and Equinox, right? And all of these see-and-be-seen things are very class coded. </strong>They are not just a way of saying I’m healthy, but a way of saying I’m healthy and I have disposable income. <strong>So it’s worth thinking about creating a sliver of daylight between what is your actual current health status, and what are the things that you are either judging other people on or seeking to be judged on in a particular way, positive or negative?</strong> That feels really important for all of us, regardless of size, and regardless of ability.</p><p><strong>Virginia</strong></p><p>That leads me to my last question. Another reader wrote in and asks: <strong>What do I do as a thin person to be an ally in all of this? </strong>I think when we’re talking about thin privilege, that’s an important piece of it. But she also says, <strong>when I talk to my friends in bigger bodies, do I acknowledge my privilege? Or is that unnecessary? </strong>This question also comes up from people who want to post about, like some workout achievement, but the performative aspect of that makes it really icky. So I’m curious to hear your thoughts on some of that.</p><p><strong>Aubrey</strong></p><p>I’m also curious to hear yours. I<strong> would say, in talking to friends, and folks that you have close social relationships with, ask them how they want to talk about it. And then do those things.</strong> Ask them what kind of support that they want and need and do those things. If they say, God, I’m getting ready for a doctor’s appointment, and I feel really nervous about it, you can say, what makes you feel nervous? Do you want me to go with you? Do you want moral support? Should we check in afterwards, and like get cocktails so you can decompress? What would be helpful? </p><p>I think we put a lot of pressure on ourselves to already know what the right thing is, and to know how to read somebody else’s mind. And there’s enough difference in experience and desire here to be able to say, what’s helpful here? <strong>What are the words that you use to describe your body? What are the words you’d like me to use? Do you want to talk about this stuff? Do you never want to talk about stuff? You tell me.</strong> I think just opening up that conversation is a really great starting point.</p><p>The other thing I would say—I’m in my office right now, Virginia can see it, there is a guest bed behind me. We just replaced the bed frame. I made weight capacity a priority for it. It’s our guest bed and I found a really inexpensive bed frame that is rated for up to 1000 pounds. So now I know, whoever comes to see us, they can stay in our guest bed. <strong>So thinking about stuff like that, like when you’re in the market for chairs, or for a bed or whatever, being mindful of like, does this chair have arms? </strong>How close together are they? Could somebody fit into these? What’s the weight capacity? Do I know who it’s built to fit? <strong>It will make it harder, but it’ll make it harder in a way that it’s already hard for fat people.</strong></p><p><strong>Virginia</strong></p><p>Clothing is my other one on this. <strong>Something great that thin folks can do is support brands that are somewhat inclusive. </strong>I mean, it’s impossible to support brands that are fully inclusive, because they don’t exist, but to whatever extent that’s possible. I had an unpleasant interaction yesterday with a small fat woman who was asking for, oh, where should I look for summer dresses, and I suggested some plus size brands, and she was offended. She was like, “I mean, I’m not that big. I don’t need that.” And I thought, <em>oh, I can’t talk to you about this anymore. I’m putting up a boundary, we’re done.</em> Because, it’s okay, you can be at the smaller end of a clothing line just as much as you were otherwise at the upper end of the clothing line. Why is that somehow a problem for you?</p><p><strong>Aubrey</strong></p><p>I think this actually gets us right back to thin privilege. <strong>That is someone who, in that moment, was like, “You are aligning me with fat people, I know how people think about and treat fat people, I will be over here with the thin people, thank you. How dare you.”</strong></p><p><strong>Virginia</strong></p><p>Even though I’m barely fitting into these clothes, and I’m complaining because I don’t have good options. But I’m going to be over here, you know, cramming into that size 14 or whatever.</p><p>When it comes to talking about personal experiences, <strong>I do think there’s an argument for people not performing workouts on social media. And certainly not performing weight loss on social media</strong>, because you just don’t know who that’s going to be triggering for. And if you’re talking about your struggles, maybe don’t talk about it in the “I feel fat” way. Because that’s saying, I don’t want your body, and that’s really harmful to people.</p><p><strong>Aubrey</strong></p><p><strong>I also think asking for consent about that stuff is important, too. Like, “I’m having a bad body image day, are you up for talking about it?” </strong>Getting consent both for fat folks, for people with eating disorders, for all manner of folks, is a helpful thing. And doing that in a way that checks yourself in the process, not just for the person that you’re talking to, but also for your own perception. Like “I’m having a really hard time finding clothes that fit,” and “I know people who wear larger sizes than I do, and I can’t imagine what it’s like for them. This is so frustrating, right?” So at least you are in the process acknowledging the experience of either the person that you’re talking to or fat people more broadly. <strong>It broadens the conversation, even if you’re talking to another thin person, to reintroduce the awareness that you ideally have, but maybe don’t carry with you into those conversations. </strong></p><p><strong>I will say there are, on a personal level, few things more frustrating to me than when a thin person sees me—a thin person who feels badly about their own body—and will go, “Look how fat she is, she must feel terrible, I gotta tell her all of my insecurities, and all of my bad feelings about my body.”</strong> Which then translates to me as, okay, this person hates their body and they must be absolutely repulsed by mine. So then it’s like, oh, great. Now everyone feels terrible. What have we accomplished here? Everyone feels worse? Cool.</p><p>The other thing that I would say on the body image front is that there’s actually quite a bit of research into negative body talk. When we talk about our own bodies in a negative way, when we talk about other people’s bodies in a negative way, we think of that as being a thing that like, expels and gets rid of, and vents a lot of that.</p><p><strong>Virginia</strong></p><p>...and bonds us to other people...</p><p><strong>Aubrey</strong></p><p>Yeah, and bonds us to other people. <strong>The research actually shows the exact opposite, that it worsens our own mental state, it weakens our relationships, it leads to less sexual satisfaction, it leads to weaker friendships, it leads to all of these things, just when we talk about it, not how we feel to begin with. </strong>But when we give it more air time, it expands to fit the space that we give it. And it doesn’t only impact us when we talk about it, anyone within earshot experiences those negative outcomes. </p><p><strong>So I think it’s also worth thinking about body shaming as a pollutant.</strong> What’s the pollutant that you’re putting into the environment? Is it in a well ventilated area? Does everybody know that it’s being polluted? Like, how do you want to go about this? I also just think this is another one, sort of like the diabetes stuff, where we are pretty sure we know how this works. And the research shows us that it is in fact, you know, maybe the opposite.</p><p><strong>Virginia</strong></p><p><strong>That thing you thought was so helpful is making everything worse.</strong></p><p><strong>Aubrey </strong></p><p>For you and for people that you care about.</p><p><strong>Virginia</strong></p><p>To bring it back to parenting, that’s why the number one advice I give parents is please do not narrate your own body stuff to your kids, you are directly passing that baggage on to them at that point.</p><p><strong>Aubrey</strong></p><p>Absolutely. And I think it’s important for parents to note, there’s been a teeny tiny bit of research on this, you probably know it better than I do at this point, that it is actually just as powerful a negative force for kids to hear their parents talk negatively about their own bodies as it is to hear their parents talk negatively about their bodies. Y<strong>our kid is not distinguishing between when you say that they are too fat versus when you say that you are too fat, or when you say that their thighs are hideous, or when you say that your thighs are hideous.</strong> Whatever the things are, right? Those have the same impact. That’s really tough to hear. It was really tough for me to learn. <strong>It feels so hard to be like people are honestly struggling, and the impacts are still tough.</strong></p><p><strong>Virginia</strong></p><p>On the flip side, there is also a nice study (that I wrote about <a href="https://www.nytimes.com/2020/04/15/parenting/big-kid/body-image-children.html" target="_blank">here</a>), which showed that when parents who are struggling stopped talking, the kids did better. It’s nice to know there’s something you can do and that you can find a therapist or somebody else with whom you can have that conversation and your child is not that person in your life.</p><p><strong>Aubrey</strong></p><p>Or a friend who consents, or whatever the framework needs to be, just like a consensual relationship that is about that thing. Totally take it there. <strong>It doesn’t mean you have to never talk about it. It just means being more mindful about when and whether and with whom?</strong></p><p><strong>Virginia</strong></p><p>Well, I could talk to you all day about this, but I know you have an appointment. Thanks so much for joining us!</p><p><strong>Aubrey</strong></p><p>Thank you for having me! This was a treat. </p><p></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 24 Jun 2021 15:59:54 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><strong>Hello and welcome to another audio version of Burnt Toast! </strong></p><p>This is a newsletter where we explore questions, and sometimes answers, on fatphobia, diet culture, parenting and health. I’m Virginia Sole-Smith. I’m a journalist who covers weight stigma and diet culture and the author of <em>The Eating Instinct</em>, and the forthcoming <em>Fat Kid Phobia</em>.<strong> </strong></p><p><strong>I am so thrilled today to be chatting with Aubrey Gordon.</strong> Aubrey is the author of <a href="https://www.penguinrandomhouse.com/books/645819/what-we-dont-talk-about-when-we-talk-about-fat-by-aubrey-gordon/" target="_blank">What We Don't Talk About When We Talk About Fat</a>. She is <a href="https://twitter.com/yrfatfriend" target="_blank">@yrfatfriend</a> everywhere on social media, and the co-host of the very beloved <a href="http://maintenancephase.com/" target="_blank">Maintenance Phase</a> podcast. Aubrey, welcome.</p><p><strong>Aubrey </strong></p><p>Thanks so much for having me, it’s a delight to talk to you. As always. </p><p><strong>Virginia</strong></p><p>I’m delighted, and I know my readers are going to be so delighted. So I’m bringing you on to talk about the concept of thin privilege, because I think, this is a concept that’s very hard for folks to wrap their brains around. Whenever I talk about it on social media, it inspires a lot of angry comments, a lot of defensiveness, and just a lot of feelings that come up around this concept. I’m hoping we can unpack that, and discuss how parents can explain thin privilege to our kids. Because part of the problem is that people haven’t heard of thin privilege, and now they’re grown up. So let’s start with the basics. <strong>What is thin privilege?</strong></p><p><strong>Aubrey</strong></p><p>I would say <strong>thin privilege is how folks benefit from a proximity to thinness. </strong>So whether or not you feel like you yourself qualify as “being really thin,” the closer you are to looking thin, the more thin privilege you get. Congratulations! And that includes many fat people, right? <strong>I have more thin privilege at about 350 pounds than someone who’s fatter than me does. </strong>The idea is that the closer that you get to thinness, the more you actually don’t have to think about your body or your size in terms of how other people relate to it and treat it. You may think about it quite a bit internally, but most of your struggles with your body relate to internal challenges and not to institutions rejecting you, or individuals treating you differently.</p><p><strong>So, someone with more thin privilege than me might not have to worry about strangers on the street shouting “hey, fatso” at them. </strong>Or they might not have to worry about whether or not a doctor will agree to treat them. Or they might not have to worry if they get on a plane, will they be allowed to stay on that plane, or will they be escorted off the plane without a refund and without recourse. </p><p>It doesn’t mean that folks in smaller bodies don’t have challenges to work through with relationship to body image. <strong>I think it’s really important to note that thin privilege is about how other people treat you, not how you feel about your own body.</strong> So you can still have profound body image struggles, but that doesn’t change how other people treat you, even with body dysmorphia, even with eating disorders, even with whatever you’re working with. Other people still perceive you as a thinner person and treat you as a thinner person, regardless of how you perceive yourself.</p><p><strong>Virginia </strong></p><p>I think that distinction between your own emotions about your body versus how the world perceives your body is crucial. And that’s what makes it hard for folks who feel like, <strong>“I’m miserable in my body, so how can I have thin privilege?”</strong> But it’s all the things you just said, it’s that you can move through the world freely, even though you might be tormented in some way by your body.</p><p><strong>Aubrey</strong></p><p>It can be upsetting and call up defensiveness in the same way that talking about any kind of privilege can. As someone who has grown up white and middle class and remains white and middle class, I have been told consistently throughout my life that my accomplishments are my own. I haven’t really had to look at the ways in which the wind is at my back, right? And the ways in which structures are built to support me specifically as a white person and a middle class person. And I think this is a similar thing. It doesn’t mean that you’re less accomplished. It doesn’t mean that you don’t struggle with your body image, it doesn’t mean that anything inherent about you has changed. It just means becoming more aware of the ways in which the world receives your body.</p><p><strong>Virginia</strong></p><p>So I was reading some of your writing about this (and I’ll link in the transcript to all the many fantastic articles you’ve written on thin privilege [like <a href="https://www.self.com/story/proximity-to-thinness" target="_blank">this on</a>e and <a href="https://www.self.com/story/skinny-shaming" target="_blank">this one</a>], and one statistic that really jumped out at me was that just under 50 percent of American adults tried to lose weight between 2013 and 2016, <a href="https://www.cdc.gov/nchs/products/databriefs/db313.htm" target="_blank">according to the CDC</a>. And you noted that white people and people with higher incomes were the most likely to be engaged in weight loss efforts, meaning that those of us with particularly pronounced privileges are the ones most likely to be engaged in activities to try to reduce our size. <strong>Is thin privilege something that already privileged people are actively seeking out?</strong></p><p><strong>Aubrey</strong> </p><p>Absolutely. Part of that, to my mind—there’s less research on this, this is all just me spitballing—but, to my mind, that is tied to the very explicit history of racism broadly, and anti-Blackness in particular. It’s tied to how we think and talk about fatness and fat people. It’s also tied to our relationship between class and fatness. Overwhelmingly, we are met with these media caricatures of fat people as being poorer than thin people, we are met with caricatures of fat Black folks, particularly as being the most abrasive of fat people, right? And most domineering or least intelligent or whatever—it sort of supercharges any of our existing associations with a community. <strong>So, yes, thin privilege is something that we seek, and it’s something that we seek in order to escape the ways that we actually do see fat people being treated: frankly, significantly worse than thin people. </strong>So folks will feel defensive of and disconnected from a sense of their own privilege, while at the same time on some level, kind of consciously cashing in on it or trying to figure out how to gain more of that privilege.</p><p><strong>Virginia </strong> </p><p>I was talking to <a href="http://www.bodypositive.com/" target="_blank">Deb Burgard</a> about this a few years ago, and she said, a lot of the body positivity movement is small fat women trying to get their white privilege back, trying to move themselves back up the ladder, in a way. The intersection of all of this is fascinating, and uncomfortable. <strong>It’s hard to look at how we’ve benefited from these systems.</strong></p><p><strong>Aubrey</strong></p><p><strong>I also think the hard thing about bodies is that we do live and operate in a culture that makes absolutely all of us feel like garbage in our bodies.</strong> Like 100 percent of people. It’s set up so that all of us feel bad. And part of the challenge is that we conflate how we feel about our bodies and how we’ve been made to feel about our bodies, with how much privilege comes with being in that body. And we’ve got to do a better job of disentangling those things, which will allow us to actually honor both of them more.</p><p><strong>Virginia  </strong></p><p><strong>Let’s talk about thin privilege with kids. </strong>I see this coming up in a couple different ways. One example that I talked about recently <a href="https://www.instagram.com/p/COdjg1XrnIA/" target="_blank">on social</a> was a friend shopping for softball pants for her 8-year-old daughter, and finding that her daughter can’t wear the same uniform that her peers are wearing.</p><p><strong>Aubrey</strong></p><p>That’s so—listeners cannot see my face. But it’s a sad, bummed face. </p><p><strong>Virginia</strong></p><p>I was a thin kid. I never had to think about whether the uniform would fit me. Or how that becomes a barrier to participation. If you’re the kid wearing sweatpants when everyone else is wearing the uniform, you don’t feel like you can play the sport in the same way. <strong>What other ways do you see thin privilege show up for kids?</strong></p><p><strong>Aubrey</strong></p><p>I think a big one is the built environment. <strong>For me in middle school and high school, those desks with a chair attached were like a real special kind of hell. </strong>I couldn’t flip the desk down, I would just have to sort of like, sit in the chair with the desk flapped up, which was like a little flag waving like, “Hi, everybody. I’m the fat kid. Hello! Look over here.”</p><p>So I would try and write on my knee. And my notes were kind of garbage. It just made things—not insurmountable, but it was more difficult than it should have been.</p><p>It is rare that schools or teachers are outfitting schools—and the same can be true of parents at friend’s houses—with furniture, knowing the weight capacity and that sort of thing. I ended up opting out of a lot of playdates with friends and physical games. <strong>I remember going to laser tag, and there was a point at which I stopped going, because I thought the laser tag vest thing wasn’t going to fit me anymore. </strong>So I stopped going to friend’s birthday parties. There is sort of a social isolation element that comes with all of this stuff. And I think, you know, it never would have occurred to me at the time. But boy, oh, boy, like just a thimble full of awareness from anybody’s parents could have gone just miles and miles and miles.</p><p><strong>Virginia</strong></p><p>What should that look like? A lot of my readers are parents. Some of them are parents of fat kids, a lot of them are parents of thinner kids or kids with degrees of thin privilege. How do we talk to our kids about this concept? <strong>How can we be more mindful of exactly what you’re saying: thinking through the logistics of the birthday party, thinking through the logistics of the sports team, or whatever it is to make environments more inclusive for kids?</strong></p><p><strong>Aubrey</strong></p><p>So I come to this conversation, not as a parent, but as a very proud and engaged aunt. So a grain of salt from a guy who’s not taking care of kids around the clock. But I do think that talking to your kids about,<strong> “Do you think everybody can do this? Do you think everybody would be comfortable doing this? Who do you want to have there? Oh, I’m not sure if this kid could do that.”</strong> I think this works around size, I think it works around disability, I think it works on a lot of stuff.</p><p>I have, as you can imagine, been very open with my niece and nephew both about what I do and what I write about, and why it matters. And I felt nervous about it, because it feels sort of “controversial” or high stakes or something to talk to kids about body stuff. But as with talking to kids about trans issues, or race, or disability, or any sort of social issue, they are totally down. And it has opened up this vein of conversation that I don’t think I would have had with them. My niece, who’s now 14 will come to me and be like, “My friend is constantly telling me how fat she feels, and I’m actually fatter than her, so it feels really bad to me. But I don’t want to take away how she’s feeling, but also she calls her little brother ‘fat’ as an insult.” So we have these pretty rich conversations to unpack all of those competing things.</p><p>Because when you just sit down with a kid and you’re like, “<strong>Listen, man, sometimes people are fatter than other people. And sometimes people are mean to people who are fatter than other people or think that they don’t deserve the same things. And so we’re going to do a little looking out for fat people. What do you say?”</strong> That’s pretty much it and I don’t actually know a kid who isn’t moved to be a helper. So just tapping into that goes a long, long way.</p><p><strong>Virginia</strong></p><p>I’ve found that in talking to my own kids about body size, they can use the word fat in this very unaffected, natural way that is so beautiful to me, as someone who had to go through the process of reclaiming it. It’s like, this won’t be something you have to reclaim. This will just be a word for you. Oh!</p><p><strong>Aubrey</strong></p><p>I feel like the conversations that I have with folks who are parents is with parents who are not fat, raising kids who are not fat, right? <strong>And they’re really nervous that they’re going to have the thin kid who’s calling everybody fat.</strong></p><p><strong>T</strong>he way that I’ve handled that is to just be like, “Hey, this is a totally neutral word. Some people get their feelings hurt by it. So check in with people about what words they’re okay with. And then if they're okay with it, you can use it, it’s fine.” <strong>Creating even a sliver of daylight between what the word itself means and how people experience that word, can help kids navigate that.</strong> We do this all the time with words related to your private parts. There are lots and lots of times that we’re sort of teaching kids about when and whether words are appropriate. And this is another one of those.</p><p><strong>Virginia  </strong></p><p><strong>I also think you can talk about bodies in a really positive, normal way, and also teach your kids that we don’t talk about the bodies of other people, just like we don't touch the bodies of other people without their consent. </strong>If your 5 year old yells it out in a grocery store, that’s a great opportunity to say, “Hey, you know, we don’t actually yell out people’s physical characteristics in public, because you just don’t know how that’s gonna land. But it doesn’t mean that their bodies are bad. It just means that we respect that people’s bodies belong to them.”</p><p><strong>Aubrey</strong></p><p><strong>I think a totally neutral parallel is: You don’t show up at a party unless you get an invitation to that party</strong>. It doesn’t have to be like loaded and heavy. You don’t take a book from the library, if you haven’t checked it out and made sure it’s available. <strong>There are lots and lots and lots of ways that we check on something first before we go ahead and do it.</strong></p><p><strong>Virginia</strong></p><p>Those are great examples. So steering away from kids for a little bit: You talk a lot about fat people having these different levels of thin privilege, and why it’s so important to articulate the difference between what I as a size 16 experiences versus what you experience. And that’s something that the body positive space, the Health At Every Size space, we haven’t always been great at doing that. <strong>The small fat ladies like myself have done a lot of damage, and we have some karma to work off. </strong>So I have a question from a reader that’s actually a little more about health privilege than thin privilege, but I think they’re very related and I would love to get your take on this.</p><p>She writes: </p><p><em>“I’d like there to be more conversation about fat people who do have chronic health issues that medical professionals insist are brought on by how we eat or how we move, particularly diabetes, which is the dirty word of our culture right now. So many people dealing with this health issue are given poorer care because of the fatphobia of their doctors. Having this disease is like an open invitation to be judged and demeaned. The discourse stressing that it’s possible and even likely to be perfectly healthy and fat, while true, leaves out those of us who aren’t ‘perfect’ or ‘healthy in this paradigm. This is more of a screed than a question.” </em></p><p><strong>Aubrey</strong></p><p>There’s so much to unpack and I’m so deeply glad that this person wrote in about this, because this is a thing that I feel extremely passionately about. <strong>When we’re trying to defend ourselves against anti-fat bias and anti-fat attitudes and behaviors, the thing that is most tempting and the easiest to do is to grab on to the closest other privilege that we have, and go: I might be fat, but I eat really healthy and I shop at the farmers market; or I might be fat, but I workout all the time, and I have a gym membership; or I might be fat, but I’m perfectly healthy, and my blood work is probably better than yours. </strong>All of which makes sense as a desire to defend ourselves.</p><p><strong>When we do that, what we’re saying is that fat people who are disabled and chronically ill are not deserving of the same things that we’re deserving of. </strong>That’s not necessarily our intention when we say those things, but that is the function. It sends a really clear exclusionary message, in the same way that when thin women tell me that body positivity is only for people who are happy and healthy, which is sort of code for, like, not fat, right? So, not you, everyone else can feel okay about their bodies, but not you, is sort of what we’re doing when we say that we’re perfectly healthy. And we’re reinforcing the idea that our perception of someone else’s health is acceptable data to use in deciding how to treat that person. And it is, I would argue, categorically not.</p><p>I mean, what we know about diabetes is that it is—well, <strong>I should start out by saying, what we don’t know about diabetes is almost everything.</strong> Just to be real clear: Everybody everywhere is walking around out in the world, like, “Oh, you just have to not eat sugar and not get fat and you won't be diabetic.” Currently, the research is reckoning with, do you get fat because you’re diabetic, or are you diabetic because you’re fat. And there’s some data showing that your body might actually hang on to fat, as it becomes insulin resistant, pre-diabetic and diabetic, right? So we might actually be thinking of it in a completely backwards way. We also know that it’s linked to the stress of experiencing discrimination. So all of that judgment about being diabetic, or maybe becoming diabetic, is rooted in ableism. It’s rooted in these kinds of misconceptions. I’m starting to dive into that research now, and I’m realizing the degree to which that is all categorically false. We are all walking around with this weird false sense of superiority like we’ve all outsmarted diabetes. And anyone who has been forced to take that deep dive knows that that is not the case. We think of it as an earned fate, and we talk about it as something that fat folks should have thought about before they got fat and stayed fat.</p><p><strong>Virginia</strong></p><p><strong>It all ties back to this belief that we have to dismantle that fat is a behavior.</strong> That this is all a choice, that it’s all an option that you checked off on a list of like, yes, I will take fat and I will take diabetes.But attaching moral virtue to things that have to do with your genetic and socioeconomic and other lotteries of life really just doesn’t make sense.</p><p><strong>Aubrey</strong></p><p>There’s a sociologist named Robert Crawford, who coined this term in the 1980s called healthism, which is about the ways in which we seek out these signifiers that we are people who are seeking health, so we can perform that for people. <strong>I would say we are in a real boom time of healthism. Like people are Instagramming their celery juice, they’re wearing athleisure clothes everywhere. People are opting for things like Peloton and Equinox, right? And all of these see-and-be-seen things are very class coded. </strong>They are not just a way of saying I’m healthy, but a way of saying I’m healthy and I have disposable income. <strong>So it’s worth thinking about creating a sliver of daylight between what is your actual current health status, and what are the things that you are either judging other people on or seeking to be judged on in a particular way, positive or negative?</strong> That feels really important for all of us, regardless of size, and regardless of ability.</p><p><strong>Virginia</strong></p><p>That leads me to my last question. Another reader wrote in and asks: <strong>What do I do as a thin person to be an ally in all of this? </strong>I think when we’re talking about thin privilege, that’s an important piece of it. But she also says, <strong>when I talk to my friends in bigger bodies, do I acknowledge my privilege? Or is that unnecessary? </strong>This question also comes up from people who want to post about, like some workout achievement, but the performative aspect of that makes it really icky. So I’m curious to hear your thoughts on some of that.</p><p><strong>Aubrey</strong></p><p>I’m also curious to hear yours. I<strong> would say, in talking to friends, and folks that you have close social relationships with, ask them how they want to talk about it. And then do those things.</strong> Ask them what kind of support that they want and need and do those things. If they say, God, I’m getting ready for a doctor’s appointment, and I feel really nervous about it, you can say, what makes you feel nervous? Do you want me to go with you? Do you want moral support? Should we check in afterwards, and like get cocktails so you can decompress? What would be helpful? </p><p>I think we put a lot of pressure on ourselves to already know what the right thing is, and to know how to read somebody else’s mind. And there’s enough difference in experience and desire here to be able to say, what’s helpful here? <strong>What are the words that you use to describe your body? What are the words you’d like me to use? Do you want to talk about this stuff? Do you never want to talk about stuff? You tell me.</strong> I think just opening up that conversation is a really great starting point.</p><p>The other thing I would say—I’m in my office right now, Virginia can see it, there is a guest bed behind me. We just replaced the bed frame. I made weight capacity a priority for it. It’s our guest bed and I found a really inexpensive bed frame that is rated for up to 1000 pounds. So now I know, whoever comes to see us, they can stay in our guest bed. <strong>So thinking about stuff like that, like when you’re in the market for chairs, or for a bed or whatever, being mindful of like, does this chair have arms? </strong>How close together are they? Could somebody fit into these? What’s the weight capacity? Do I know who it’s built to fit? <strong>It will make it harder, but it’ll make it harder in a way that it’s already hard for fat people.</strong></p><p><strong>Virginia</strong></p><p>Clothing is my other one on this. <strong>Something great that thin folks can do is support brands that are somewhat inclusive. </strong>I mean, it’s impossible to support brands that are fully inclusive, because they don’t exist, but to whatever extent that’s possible. I had an unpleasant interaction yesterday with a small fat woman who was asking for, oh, where should I look for summer dresses, and I suggested some plus size brands, and she was offended. She was like, “I mean, I’m not that big. I don’t need that.” And I thought, <em>oh, I can’t talk to you about this anymore. I’m putting up a boundary, we’re done.</em> Because, it’s okay, you can be at the smaller end of a clothing line just as much as you were otherwise at the upper end of the clothing line. Why is that somehow a problem for you?</p><p><strong>Aubrey</strong></p><p>I think this actually gets us right back to thin privilege. <strong>That is someone who, in that moment, was like, “You are aligning me with fat people, I know how people think about and treat fat people, I will be over here with the thin people, thank you. How dare you.”</strong></p><p><strong>Virginia</strong></p><p>Even though I’m barely fitting into these clothes, and I’m complaining because I don’t have good options. But I’m going to be over here, you know, cramming into that size 14 or whatever.</p><p>When it comes to talking about personal experiences, <strong>I do think there’s an argument for people not performing workouts on social media. And certainly not performing weight loss on social media</strong>, because you just don’t know who that’s going to be triggering for. And if you’re talking about your struggles, maybe don’t talk about it in the “I feel fat” way. Because that’s saying, I don’t want your body, and that’s really harmful to people.</p><p><strong>Aubrey</strong></p><p><strong>I also think asking for consent about that stuff is important, too. Like, “I’m having a bad body image day, are you up for talking about it?” </strong>Getting consent both for fat folks, for people with eating disorders, for all manner of folks, is a helpful thing. And doing that in a way that checks yourself in the process, not just for the person that you’re talking to, but also for your own perception. Like “I’m having a really hard time finding clothes that fit,” and “I know people who wear larger sizes than I do, and I can’t imagine what it’s like for them. This is so frustrating, right?” So at least you are in the process acknowledging the experience of either the person that you’re talking to or fat people more broadly. <strong>It broadens the conversation, even if you’re talking to another thin person, to reintroduce the awareness that you ideally have, but maybe don’t carry with you into those conversations. </strong></p><p><strong>I will say there are, on a personal level, few things more frustrating to me than when a thin person sees me—a thin person who feels badly about their own body—and will go, “Look how fat she is, she must feel terrible, I gotta tell her all of my insecurities, and all of my bad feelings about my body.”</strong> Which then translates to me as, okay, this person hates their body and they must be absolutely repulsed by mine. So then it’s like, oh, great. Now everyone feels terrible. What have we accomplished here? Everyone feels worse? Cool.</p><p>The other thing that I would say on the body image front is that there’s actually quite a bit of research into negative body talk. When we talk about our own bodies in a negative way, when we talk about other people’s bodies in a negative way, we think of that as being a thing that like, expels and gets rid of, and vents a lot of that.</p><p><strong>Virginia</strong></p><p>...and bonds us to other people...</p><p><strong>Aubrey</strong></p><p>Yeah, and bonds us to other people. <strong>The research actually shows the exact opposite, that it worsens our own mental state, it weakens our relationships, it leads to less sexual satisfaction, it leads to weaker friendships, it leads to all of these things, just when we talk about it, not how we feel to begin with. </strong>But when we give it more air time, it expands to fit the space that we give it. And it doesn’t only impact us when we talk about it, anyone within earshot experiences those negative outcomes. </p><p><strong>So I think it’s also worth thinking about body shaming as a pollutant.</strong> What’s the pollutant that you’re putting into the environment? Is it in a well ventilated area? Does everybody know that it’s being polluted? Like, how do you want to go about this? I also just think this is another one, sort of like the diabetes stuff, where we are pretty sure we know how this works. And the research shows us that it is in fact, you know, maybe the opposite.</p><p><strong>Virginia</strong></p><p><strong>That thing you thought was so helpful is making everything worse.</strong></p><p><strong>Aubrey </strong></p><p>For you and for people that you care about.</p><p><strong>Virginia</strong></p><p>To bring it back to parenting, that’s why the number one advice I give parents is please do not narrate your own body stuff to your kids, you are directly passing that baggage on to them at that point.</p><p><strong>Aubrey</strong></p><p>Absolutely. And I think it’s important for parents to note, there’s been a teeny tiny bit of research on this, you probably know it better than I do at this point, that it is actually just as powerful a negative force for kids to hear their parents talk negatively about their own bodies as it is to hear their parents talk negatively about their bodies. Y<strong>our kid is not distinguishing between when you say that they are too fat versus when you say that you are too fat, or when you say that their thighs are hideous, or when you say that your thighs are hideous.</strong> Whatever the things are, right? Those have the same impact. That’s really tough to hear. It was really tough for me to learn. <strong>It feels so hard to be like people are honestly struggling, and the impacts are still tough.</strong></p><p><strong>Virginia</strong></p><p>On the flip side, there is also a nice study (that I wrote about <a href="https://www.nytimes.com/2020/04/15/parenting/big-kid/body-image-children.html" target="_blank">here</a>), which showed that when parents who are struggling stopped talking, the kids did better. It’s nice to know there’s something you can do and that you can find a therapist or somebody else with whom you can have that conversation and your child is not that person in your life.</p><p><strong>Aubrey</strong></p><p>Or a friend who consents, or whatever the framework needs to be, just like a consensual relationship that is about that thing. Totally take it there. <strong>It doesn’t mean you have to never talk about it. It just means being more mindful about when and whether and with whom?</strong></p><p><strong>Virginia</strong></p><p>Well, I could talk to you all day about this, but I know you have an appointment. Thanks so much for joining us!</p><p><strong>Aubrey</strong></p><p>Thank you for having me! This was a treat. </p><p></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
      <enclosure length="34641988" type="audio/mpeg" url="https://cdn.simplecast.com/audio/4c95d509-3fa3-4e14-b427-9202404e777e/episodes/3da90335-90ee-4f7c-9199-2f669d79ef68/audio/e2de9c0e-338f-47e2-a877-4b526d8a88ca/default_tc.mp3?aid=rss_feed&amp;feed=msucBnbY"/>
      <itunes:title>Why We Seek Thin Privilege, with Aubrey Gordon</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
      <itunes:image href="https://image.simplecastcdn.com/images/4c95d5/4c95d509-3fa3-4e14-b427-9202404e777e/3da90335-90ee-4f7c-9199-2f669d79ef68/3000x3000/1.jpg?aid=rss_feed"/>
      <itunes:duration>00:36:05</itunes:duration>
      <itunes:summary>Hello and welcome to another audio version of Burnt Toast! This is a newsletter where we explore questions, and sometimes answers, on fatphobia, diet culture, parenting and health. I’m Virginia Sole-Smith. I’m a journalist who covers weight stigma and diet culture and the author of The Eating Instinct, and the forthcoming Fat Kid Phobia. I am so thrilled today to be chatting with Aubrey Gordon. Aubrey is the author of What We Don&apos;t Talk About When We Talk About Fat. She is @yrfatfriend everywhere on social media, and the co-host of the very beloved Maintenance Phase podcast. Aubrey, welcome.Aubrey Thanks so much for having me, it’s a delight to talk to you. As always. VirginiaI’m delighted, and I know my readers are going to be so delighted. So I’m bringing you on to talk about the concept of thin privilege, because I think, this is a concept that’s very hard for folks to wrap their brains around. Whenever I talk about it on social media, it inspires a lot of angry comments, a lot of defensiveness, and just a lot of feelings that come up around this concept. I’m hoping we can unpack that, and discuss how parents can explain thin privilege to our kids. Because part of the problem is that people haven’t heard of thin privilege, and now they’re grown up. So let’s start with the basics. What is thin privilege?AubreyI would say thin privilege is how folks benefit from a proximity to thinness. So whether or not you feel like you yourself qualify as “being really thin,” the closer you are to looking thin, the more thin privilege you get. Congratulations! And that includes many fat people, right? I have more thin privilege at about 350 pounds than someone who’s fatter than me does. The idea is that the closer that you get to thinness, the more you actually don’t have to think about your body or your size in terms of how other people relate to it and treat it. You may think about it quite a bit internally, but most of your struggles with your body relate to internal challenges and not to institutions rejecting you, or individuals treating you differently.So, someone with more thin privilege than me might not have to worry about strangers on the street shouting “hey, fatso” at them. Or they might not have to worry about whether or not a doctor will agree to treat them. Or they might not have to worry if they get on a plane, will they be allowed to stay on that plane, or will they be escorted off the plane without a refund and without recourse. It doesn’t mean that folks in smaller bodies don’t have challenges to work through with relationship to body image. I think it’s really important to note that thin privilege is about how other people treat you, not how you feel about your own body. So you can still have profound body image struggles, but that doesn’t change how other people treat you, even with body dysmorphia, even with eating disorders, even with whatever you’re working with. Other people still perceive you as a thinner person and treat you as a thinner person, regardless of how you perceive yourself.Virginia I think that distinction between your own emotions about your body versus how the world perceives your body is crucial. And that’s what makes it hard for folks who feel like, “I’m miserable in my body, so how can I have thin privilege?” But it’s all the things you just said, it’s that you can move through the world freely, even though you might be tormented in some way by your body.AubreyIt can be upsetting and call up defensiveness in the same way that talking about any kind of privilege can. As someone who has grown up white and middle class and remains white and middle class, I have been told consistently throughout my life that my accomplishments are my own. I haven’t really had to look at the ways in which the wind is at my back, right? And the ways in which structures are built to support me specifically as a white person and a middle class person. And I think this is a similar thing. It doesn’t mean that you’re less accomplished. It doesn’t mean that you don’t struggle with your body image, it doesn’t mean that anything inherent about you has changed. It just means becoming more aware of the ways in which the world receives your body.VirginiaSo I was reading some of your writing about this (and I’ll link in the transcript to all the many fantastic articles you’ve written on thin privilege [like this one and this one], and one statistic that really jumped out at me was that just under 50 percent of American adults tried to lose weight between 2013 and 2016, according to the CDC. And you noted that white people and people with higher incomes were the most likely to be engaged in weight loss efforts, meaning that those of us with particularly pronounced privileges are the ones most likely to be engaged in activities to try to reduce our size. Is thin privilege something that already privileged people are actively seeking out?Aubrey Absolutely. Part of that, to my mind—there’s less research on this, this is all just me spitballing—but, to my mind, that is tied to the very explicit history of racism broadly, and anti-Blackness in particular. It’s tied to how we think and talk about fatness and fat people. It’s also tied to our relationship between class and fatness. Overwhelmingly, we are met with these media caricatures of fat people as being poorer than thin people, we are met with caricatures of fat Black folks, particularly as being the most abrasive of fat people, right? And most domineering or least intelligent or whatever—it sort of supercharges any of our existing associations with a community. So, yes, thin privilege is something that we seek, and it’s something that we seek in order to escape the ways that we actually do see fat people being treated: frankly, significantly worse than thin people. So folks will feel defensive of and disconnected from a sense of their own privilege, while at the same time on some level, kind of consciously cashing in on it or trying to figure out how to gain more of that privilege.Virginia  I was talking to Deb Burgard about this a few years ago, and she said, a lot of the body positivity movement is small fat women trying to get their white privilege back, trying to move themselves back up the ladder, in a way. The intersection of all of this is fascinating, and uncomfortable. It’s hard to look at how we’ve benefited from these systems.AubreyI also think the hard thing about bodies is that we do live and operate in a culture that makes absolutely all of us feel like garbage in our bodies. Like 100 percent of people. It’s set up so that all of us feel bad. And part of the challenge is that we conflate how we feel about our bodies and how we’ve been made to feel about our bodies, with how much privilege comes with being in that body. And we’ve got to do a better job of disentangling those things, which will allow us to actually honor both of them more.Virginia  Let’s talk about thin privilege with kids. I see this coming up in a couple different ways. One example that I talked about recently on social was a friend shopping for softball pants for her 8-year-old daughter, and finding that her daughter can’t wear the same uniform that her peers are wearing.AubreyThat’s so—listeners cannot see my face. But it’s a sad, bummed face. VirginiaI was a thin kid. I never had to think about whether the uniform would fit me. Or how that becomes a barrier to participation. If you’re the kid wearing sweatpants when everyone else is wearing the uniform, you don’t feel like you can play the sport in the same way. What other ways do you see thin privilege show up for kids?AubreyI think a big one is the built environment. For me in middle school and high school, those desks with a chair attached were like a real special kind of hell. I couldn’t flip the desk down, I would just have to sort of like, sit in the chair with the desk flapped up, which was like a little flag waving like, “Hi, everybody. I’m the fat kid. Hello! Look over here.”So I would try and write on my knee. And my notes were kind of garbage. It just made things—not insurmountable, but it was more difficult than it should have been.It is rare that schools or teachers are outfitting schools—and the same can be true of parents at friend’s houses—with furniture, knowing the weight capacity and that sort of thing. I ended up opting out of a lot of playdates with friends and physical games. I remember going to laser tag, and there was a point at which I stopped going, because I thought the laser tag vest thing wasn’t going to fit me anymore. So I stopped going to friend’s birthday parties. There is sort of a social isolation element that comes with all of this stuff. And I think, you know, it never would have occurred to me at the time. But boy, oh, boy, like just a thimble full of awareness from anybody’s parents could have gone just miles and miles and miles.VirginiaWhat should that look like? A lot of my readers are parents. Some of them are parents of fat kids, a lot of them are parents of thinner kids or kids with degrees of thin privilege. How do we talk to our kids about this concept? How can we be more mindful of exactly what you’re saying: thinking through the logistics of the birthday party, thinking through the logistics of the sports team, or whatever it is to make environments more inclusive for kids?AubreySo I come to this conversation, not as a parent, but as a very proud and engaged aunt. So a grain of salt from a guy who’s not taking care of kids around the clock. But I do think that talking to your kids about, “Do you think everybody can do this? Do you think everybody would be comfortable doing this? Who do you want to have there? Oh, I’m not sure if this kid could do that.” I think this works around size, I think it works around disability, I think it works on a lot of stuff.I have, as you can imagine, been very open with my niece and nephew both about what I do and what I write about, and why it matters. And I felt nervous about it, because it feels sort of “controversial” or high stakes or something to talk to kids about body stuff. But as with talking to kids about trans issues, or race, or disability, or any sort of social issue, they are totally down. And it has opened up this vein of conversation that I don’t think I would have had with them. My niece, who’s now 14 will come to me and be like, “My friend is constantly telling me how fat she feels, and I’m actually fatter than her, so it feels really bad to me. But I don’t want to take away how she’s feeling, but also she calls her little brother ‘fat’ as an insult.” So we have these pretty rich conversations to unpack all of those competing things.Because when you just sit down with a kid and you’re like, “Listen, man, sometimes people are fatter than other people. And sometimes people are mean to people who are fatter than other people or think that they don’t deserve the same things. And so we’re going to do a little looking out for fat people. What do you say?” That’s pretty much it and I don’t actually know a kid who isn’t moved to be a helper. So just tapping into that goes a long, long way.VirginiaI’ve found that in talking to my own kids about body size, they can use the word fat in this very unaffected, natural way that is so beautiful to me, as someone who had to go through the process of reclaiming it. It’s like, this won’t be something you have to reclaim. This will just be a word for you. Oh!AubreyI feel like the conversations that I have with folks who are parents is with parents who are not fat, raising kids who are not fat, right? And they’re really nervous that they’re going to have the thin kid who’s calling everybody fat.The way that I’ve handled that is to just be like, “Hey, this is a totally neutral word. Some people get their feelings hurt by it. So check in with people about what words they’re okay with. And then if they&apos;re okay with it, you can use it, it’s fine.” Creating even a sliver of daylight between what the word itself means and how people experience that word, can help kids navigate that. We do this all the time with words related to your private parts. There are lots and lots of times that we’re sort of teaching kids about when and whether words are appropriate. And this is another one of those.Virginia  I also think you can talk about bodies in a really positive, normal way, and also teach your kids that we don’t talk about the bodies of other people, just like we don&apos;t touch the bodies of other people without their consent. If your 5 year old yells it out in a grocery store, that’s a great opportunity to say, “Hey, you know, we don’t actually yell out people’s physical characteristics in public, because you just don’t know how that’s gonna land. But it doesn’t mean that their bodies are bad. It just means that we respect that people’s bodies belong to them.”AubreyI think a totally neutral parallel is: You don’t show up at a party unless you get an invitation to that party. It doesn’t have to be like loaded and heavy. You don’t take a book from the library, if you haven’t checked it out and made sure it’s available. There are lots and lots and lots of ways that we check on something first before we go ahead and do it.VirginiaThose are great examples. So steering away from kids for a little bit: You talk a lot about fat people having these different levels of thin privilege, and why it’s so important to articulate the difference between what I as a size 16 experiences versus what you experience. And that’s something that the body positive space, the Health At Every Size space, we haven’t always been great at doing that. The small fat ladies like myself have done a lot of damage, and we have some karma to work off. So I have a question from a reader that’s actually a little more about health privilege than thin privilege, but I think they’re very related and I would love to get your take on this.She writes: “I’d like there to be more conversation about fat people who do have chronic health issues that medical professionals insist are brought on by how we eat or how we move, particularly diabetes, which is the dirty word of our culture right now. So many people dealing with this health issue are given poorer care because of the fatphobia of their doctors. Having this disease is like an open invitation to be judged and demeaned. The discourse stressing that it’s possible and even likely to be perfectly healthy and fat, while true, leaves out those of us who aren’t ‘perfect’ or ‘healthy in this paradigm. This is more of a screed than a question.” AubreyThere’s so much to unpack and I’m so deeply glad that this person wrote in about this, because this is a thing that I feel extremely passionately about. When we’re trying to defend ourselves against anti-fat bias and anti-fat attitudes and behaviors, the thing that is most tempting and the easiest to do is to grab on to the closest other privilege that we have, and go: I might be fat, but I eat really healthy and I shop at the farmers market; or I might be fat, but I workout all the time, and I have a gym membership; or I might be fat, but I’m perfectly healthy, and my blood work is probably better than yours. All of which makes sense as a desire to defend ourselves.When we do that, what we’re saying is that fat people who are disabled and chronically ill are not deserving of the same things that we’re deserving of. That’s not necessarily our intention when we say those things, but that is the function. It sends a really clear exclusionary message, in the same way that when thin women tell me that body positivity is only for people who are happy and healthy, which is sort of code for, like, not fat, right? So, not you, everyone else can feel okay about their bodies, but not you, is sort of what we’re doing when we say that we’re perfectly healthy. And we’re reinforcing the idea that our perception of someone else’s health is acceptable data to use in deciding how to treat that person. And it is, I would argue, categorically not.I mean, what we know about diabetes is that it is—well, I should start out by saying, what we don’t know about diabetes is almost everything. Just to be real clear: Everybody everywhere is walking around out in the world, like, “Oh, you just have to not eat sugar and not get fat and you won&apos;t be diabetic.” Currently, the research is reckoning with, do you get fat because you’re diabetic, or are you diabetic because you’re fat. And there’s some data showing that your body might actually hang on to fat, as it becomes insulin resistant, pre-diabetic and diabetic, right? So we might actually be thinking of it in a completely backwards way. We also know that it’s linked to the stress of experiencing discrimination. So all of that judgment about being diabetic, or maybe becoming diabetic, is rooted in ableism. It’s rooted in these kinds of misconceptions. I’m starting to dive into that research now, and I’m realizing the degree to which that is all categorically false. We are all walking around with this weird false sense of superiority like we’ve all outsmarted diabetes. And anyone who has been forced to take that deep dive knows that that is not the case. We think of it as an earned fate, and we talk about it as something that fat folks should have thought about before they got fat and stayed fat.VirginiaIt all ties back to this belief that we have to dismantle that fat is a behavior. That this is all a choice, that it’s all an option that you checked off on a list of like, yes, I will take fat and I will take diabetes.But attaching moral virtue to things that have to do with your genetic and socioeconomic and other lotteries of life really just doesn’t make sense.AubreyThere’s a sociologist named Robert Crawford, who coined this term in the 1980s called healthism, which is about the ways in which we seek out these signifiers that we are people who are seeking health, so we can perform that for people. I would say we are in a real boom time of healthism. Like people are Instagramming their celery juice, they’re wearing athleisure clothes everywhere. People are opting for things like Peloton and Equinox, right? And all of these see-and-be-seen things are very class coded. They are not just a way of saying I’m healthy, but a way of saying I’m healthy and I have disposable income. So it’s worth thinking about creating a sliver of daylight between what is your actual current health status, and what are the things that you are either judging other people on or seeking to be judged on in a particular way, positive or negative? That feels really important for all of us, regardless of size, and regardless of ability.VirginiaThat leads me to my last question. Another reader wrote in and asks: What do I do as a thin person to be an ally in all of this? I think when we’re talking about thin privilege, that’s an important piece of it. But she also says, when I talk to my friends in bigger bodies, do I acknowledge my privilege? Or is that unnecessary? This question also comes up from people who want to post about, like some workout achievement, but the performative aspect of that makes it really icky. So I’m curious to hear your thoughts on some of that.AubreyI’m also curious to hear yours. I would say, in talking to friends, and folks that you have close social relationships with, ask them how they want to talk about it. And then do those things. Ask them what kind of support that they want and need and do those things. If they say, God, I’m getting ready for a doctor’s appointment, and I feel really nervous about it, you can say, what makes you feel nervous? Do you want me to go with you? Do you want moral support? Should we check in afterwards, and like get cocktails so you can decompress? What would be helpful? I think we put a lot of pressure on ourselves to already know what the right thing is, and to know how to read somebody else’s mind. And there’s enough difference in experience and desire here to be able to say, what’s helpful here? What are the words that you use to describe your body? What are the words you’d like me to use? Do you want to talk about this stuff? Do you never want to talk about stuff? You tell me. I think just opening up that conversation is a really great starting point.The other thing I would say—I’m in my office right now, Virginia can see it, there is a guest bed behind me. We just replaced the bed frame. I made weight capacity a priority for it. It’s our guest bed and I found a really inexpensive bed frame that is rated for up to 1000 pounds. So now I know, whoever comes to see us, they can stay in our guest bed. So thinking about stuff like that, like when you’re in the market for chairs, or for a bed or whatever, being mindful of like, does this chair have arms? How close together are they? Could somebody fit into these? What’s the weight capacity? Do I know who it’s built to fit? It will make it harder, but it’ll make it harder in a way that it’s already hard for fat people.VirginiaClothing is my other one on this. Something great that thin folks can do is support brands that are somewhat inclusive. I mean, it’s impossible to support brands that are fully inclusive, because they don’t exist, but to whatever extent that’s possible. I had an unpleasant interaction yesterday with a small fat woman who was asking for, oh, where should I look for summer dresses, and I suggested some plus size brands, and she was offended. She was like, “I mean, I’m not that big. I don’t need that.” And I thought, oh, I can’t talk to you about this anymore. I’m putting up a boundary, we’re done. Because, it’s okay, you can be at the smaller end of a clothing line just as much as you were otherwise at the upper end of the clothing line. Why is that somehow a problem for you?AubreyI think this actually gets us right back to thin privilege. That is someone who, in that moment, was like, “You are aligning me with fat people, I know how people think about and treat fat people, I will be over here with the thin people, thank you. How dare you.”VirginiaEven though I’m barely fitting into these clothes, and I’m complaining because I don’t have good options. But I’m going to be over here, you know, cramming into that size 14 or whatever.When it comes to talking about personal experiences, I do think there’s an argument for people not performing workouts on social media. And certainly not performing weight loss on social media, because you just don’t know who that’s going to be triggering for. And if you’re talking about your struggles, maybe don’t talk about it in the “I feel fat” way. Because that’s saying, I don’t want your body, and that’s really harmful to people.AubreyI also think asking for consent about that stuff is important, too. Like, “I’m having a bad body image day, are you up for talking about it?” Getting consent both for fat folks, for people with eating disorders, for all manner of folks, is a helpful thing. And doing that in a way that checks yourself in the process, not just for the person that you’re talking to, but also for your own perception. Like “I’m having a really hard time finding clothes that fit,” and “I know people who wear larger sizes than I do, and I can’t imagine what it’s like for them. This is so frustrating, right?” So at least you are in the process acknowledging the experience of either the person that you’re talking to or fat people more broadly. It broadens the conversation, even if you’re talking to another thin person, to reintroduce the awareness that you ideally have, but maybe don’t carry with you into those conversations. I will say there are, on a personal level, few things more frustrating to me than when a thin person sees me—a thin person who feels badly about their own body—and will go, “Look how fat she is, she must feel terrible, I gotta tell her all of my insecurities, and all of my bad feelings about my body.” Which then translates to me as, okay, this person hates their body and they must be absolutely repulsed by mine. So then it’s like, oh, great. Now everyone feels terrible. What have we accomplished here? Everyone feels worse? Cool.The other thing that I would say on the body image front is that there’s actually quite a bit of research into negative body talk. When we talk about our own bodies in a negative way, when we talk about other people’s bodies in a negative way, we think of that as being a thing that like, expels and gets rid of, and vents a lot of that.Virginia...and bonds us to other people...AubreyYeah, and bonds us to other people. The research actually shows the exact opposite, that it worsens our own mental state, it weakens our relationships, it leads to less sexual satisfaction, it leads to weaker friendships, it leads to all of these things, just when we talk about it, not how we feel to begin with. But when we give it more air time, it expands to fit the space that we give it. And it doesn’t only impact us when we talk about it, anyone within earshot experiences those negative outcomes. So I think it’s also worth thinking about body shaming as a pollutant. What’s the pollutant that you’re putting into the environment? Is it in a well ventilated area? Does everybody know that it’s being polluted? Like, how do you want to go about this? I also just think this is another one, sort of like the diabetes stuff, where we are pretty sure we know how this works. And the research shows us that it is in fact, you know, maybe the opposite.VirginiaThat thing you thought was so helpful is making everything worse.Aubrey For you and for people that you care about.VirginiaTo bring it back to parenting, that’s why the number one advice I give parents is please do not narrate your own body stuff to your kids, you are directly passing that baggage on to them at that point.AubreyAbsolutely. And I think it’s important for parents to note, there’s been a teeny tiny bit of research on this, you probably know it better than I do at this point, that it is actually just as powerful a negative force for kids to hear their parents talk negatively about their own bodies as it is to hear their parents talk negatively about their bodies. Your kid is not distinguishing between when you say that they are too fat versus when you say that you are too fat, or when you say that their thighs are hideous, or when you say that your thighs are hideous. Whatever the things are, right? Those have the same impact. That’s really tough to hear. It was really tough for me to learn. It feels so hard to be like people are honestly struggling, and the impacts are still tough.VirginiaOn the flip side, there is also a nice study (that I wrote about here), which showed that when parents who are struggling stopped talking, the kids did better. It’s nice to know there’s something you can do and that you can find a therapist or somebody else with whom you can have that conversation and your child is not that person in your life.AubreyOr a friend who consents, or whatever the framework needs to be, just like a consensual relationship that is about that thing. Totally take it there. It doesn’t mean you have to never talk about it. It just means being more mindful about when and whether and with whom?VirginiaWell, I could talk to you all day about this, but I know you have an appointment. Thanks so much for joining us!AubreyThank you for having me! This was a treat. </itunes:summary>
      <itunes:subtitle>Hello and welcome to another audio version of Burnt Toast! This is a newsletter where we explore questions, and sometimes answers, on fatphobia, diet culture, parenting and health. I’m Virginia Sole-Smith. I’m a journalist who covers weight stigma and diet culture and the author of The Eating Instinct, and the forthcoming Fat Kid Phobia. I am so thrilled today to be chatting with Aubrey Gordon. Aubrey is the author of What We Don&apos;t Talk About When We Talk About Fat. She is @yrfatfriend everywhere on social media, and the co-host of the very beloved Maintenance Phase podcast. Aubrey, welcome.Aubrey Thanks so much for having me, it’s a delight to talk to you. As always. VirginiaI’m delighted, and I know my readers are going to be so delighted. So I’m bringing you on to talk about the concept of thin privilege, because I think, this is a concept that’s very hard for folks to wrap their brains around. Whenever I talk about it on social media, it inspires a lot of angry comments, a lot of defensiveness, and just a lot of feelings that come up around this concept. I’m hoping we can unpack that, and discuss how parents can explain thin privilege to our kids. Because part of the problem is that people haven’t heard of thin privilege, and now they’re grown up. So let’s start with the basics. What is thin privilege?AubreyI would say thin privilege is how folks benefit from a proximity to thinness. So whether or not you feel like you yourself qualify as “being really thin,” the closer you are to looking thin, the more thin privilege you get. Congratulations! And that includes many fat people, right? I have more thin privilege at about 350 pounds than someone who’s fatter than me does. The idea is that the closer that you get to thinness, the more you actually don’t have to think about your body or your size in terms of how other people relate to it and treat it. You may think about it quite a bit internally, but most of your struggles with your body relate to internal challenges and not to institutions rejecting you, or individuals treating you differently.So, someone with more thin privilege than me might not have to worry about strangers on the street shouting “hey, fatso” at them. Or they might not have to worry about whether or not a doctor will agree to treat them. Or they might not have to worry if they get on a plane, will they be allowed to stay on that plane, or will they be escorted off the plane without a refund and without recourse. It doesn’t mean that folks in smaller bodies don’t have challenges to work through with relationship to body image. I think it’s really important to note that thin privilege is about how other people treat you, not how you feel about your own body. So you can still have profound body image struggles, but that doesn’t change how other people treat you, even with body dysmorphia, even with eating disorders, even with whatever you’re working with. Other people still perceive you as a thinner person and treat you as a thinner person, regardless of how you perceive yourself.Virginia I think that distinction between your own emotions about your body versus how the world perceives your body is crucial. And that’s what makes it hard for folks who feel like, “I’m miserable in my body, so how can I have thin privilege?” But it’s all the things you just said, it’s that you can move through the world freely, even though you might be tormented in some way by your body.AubreyIt can be upsetting and call up defensiveness in the same way that talking about any kind of privilege can. As someone who has grown up white and middle class and remains white and middle class, I have been told consistently throughout my life that my accomplishments are my own. I haven’t really had to look at the ways in which the wind is at my back, right? And the ways in which structures are built to support me specifically as a white person and a middle class person. And I think this is a similar thing. It doesn’t mean that you’re less accomplished. It doesn’t mean that you don’t struggle with your body image, it doesn’t mean that anything inherent about you has changed. It just means becoming more aware of the ways in which the world receives your body.VirginiaSo I was reading some of your writing about this (and I’ll link in the transcript to all the many fantastic articles you’ve written on thin privilege [like this one and this one], and one statistic that really jumped out at me was that just under 50 percent of American adults tried to lose weight between 2013 and 2016, according to the CDC. And you noted that white people and people with higher incomes were the most likely to be engaged in weight loss efforts, meaning that those of us with particularly pronounced privileges are the ones most likely to be engaged in activities to try to reduce our size. Is thin privilege something that already privileged people are actively seeking out?Aubrey Absolutely. Part of that, to my mind—there’s less research on this, this is all just me spitballing—but, to my mind, that is tied to the very explicit history of racism broadly, and anti-Blackness in particular. It’s tied to how we think and talk about fatness and fat people. It’s also tied to our relationship between class and fatness. Overwhelmingly, we are met with these media caricatures of fat people as being poorer than thin people, we are met with caricatures of fat Black folks, particularly as being the most abrasive of fat people, right? And most domineering or least intelligent or whatever—it sort of supercharges any of our existing associations with a community. So, yes, thin privilege is something that we seek, and it’s something that we seek in order to escape the ways that we actually do see fat people being treated: frankly, significantly worse than thin people. So folks will feel defensive of and disconnected from a sense of their own privilege, while at the same time on some level, kind of consciously cashing in on it or trying to figure out how to gain more of that privilege.Virginia  I was talking to Deb Burgard about this a few years ago, and she said, a lot of the body positivity movement is small fat women trying to get their white privilege back, trying to move themselves back up the ladder, in a way. The intersection of all of this is fascinating, and uncomfortable. It’s hard to look at how we’ve benefited from these systems.AubreyI also think the hard thing about bodies is that we do live and operate in a culture that makes absolutely all of us feel like garbage in our bodies. Like 100 percent of people. It’s set up so that all of us feel bad. And part of the challenge is that we conflate how we feel about our bodies and how we’ve been made to feel about our bodies, with how much privilege comes with being in that body. And we’ve got to do a better job of disentangling those things, which will allow us to actually honor both of them more.Virginia  Let’s talk about thin privilege with kids. I see this coming up in a couple different ways. One example that I talked about recently on social was a friend shopping for softball pants for her 8-year-old daughter, and finding that her daughter can’t wear the same uniform that her peers are wearing.AubreyThat’s so—listeners cannot see my face. But it’s a sad, bummed face. VirginiaI was a thin kid. I never had to think about whether the uniform would fit me. Or how that becomes a barrier to participation. If you’re the kid wearing sweatpants when everyone else is wearing the uniform, you don’t feel like you can play the sport in the same way. What other ways do you see thin privilege show up for kids?AubreyI think a big one is the built environment. For me in middle school and high school, those desks with a chair attached were like a real special kind of hell. I couldn’t flip the desk down, I would just have to sort of like, sit in the chair with the desk flapped up, which was like a little flag waving like, “Hi, everybody. I’m the fat kid. Hello! Look over here.”So I would try and write on my knee. And my notes were kind of garbage. It just made things—not insurmountable, but it was more difficult than it should have been.It is rare that schools or teachers are outfitting schools—and the same can be true of parents at friend’s houses—with furniture, knowing the weight capacity and that sort of thing. I ended up opting out of a lot of playdates with friends and physical games. I remember going to laser tag, and there was a point at which I stopped going, because I thought the laser tag vest thing wasn’t going to fit me anymore. So I stopped going to friend’s birthday parties. There is sort of a social isolation element that comes with all of this stuff. And I think, you know, it never would have occurred to me at the time. But boy, oh, boy, like just a thimble full of awareness from anybody’s parents could have gone just miles and miles and miles.VirginiaWhat should that look like? A lot of my readers are parents. Some of them are parents of fat kids, a lot of them are parents of thinner kids or kids with degrees of thin privilege. How do we talk to our kids about this concept? How can we be more mindful of exactly what you’re saying: thinking through the logistics of the birthday party, thinking through the logistics of the sports team, or whatever it is to make environments more inclusive for kids?AubreySo I come to this conversation, not as a parent, but as a very proud and engaged aunt. So a grain of salt from a guy who’s not taking care of kids around the clock. But I do think that talking to your kids about, “Do you think everybody can do this? Do you think everybody would be comfortable doing this? Who do you want to have there? Oh, I’m not sure if this kid could do that.” I think this works around size, I think it works around disability, I think it works on a lot of stuff.I have, as you can imagine, been very open with my niece and nephew both about what I do and what I write about, and why it matters. And I felt nervous about it, because it feels sort of “controversial” or high stakes or something to talk to kids about body stuff. But as with talking to kids about trans issues, or race, or disability, or any sort of social issue, they are totally down. And it has opened up this vein of conversation that I don’t think I would have had with them. My niece, who’s now 14 will come to me and be like, “My friend is constantly telling me how fat she feels, and I’m actually fatter than her, so it feels really bad to me. But I don’t want to take away how she’s feeling, but also she calls her little brother ‘fat’ as an insult.” So we have these pretty rich conversations to unpack all of those competing things.Because when you just sit down with a kid and you’re like, “Listen, man, sometimes people are fatter than other people. And sometimes people are mean to people who are fatter than other people or think that they don’t deserve the same things. And so we’re going to do a little looking out for fat people. What do you say?” That’s pretty much it and I don’t actually know a kid who isn’t moved to be a helper. So just tapping into that goes a long, long way.VirginiaI’ve found that in talking to my own kids about body size, they can use the word fat in this very unaffected, natural way that is so beautiful to me, as someone who had to go through the process of reclaiming it. It’s like, this won’t be something you have to reclaim. This will just be a word for you. Oh!AubreyI feel like the conversations that I have with folks who are parents is with parents who are not fat, raising kids who are not fat, right? And they’re really nervous that they’re going to have the thin kid who’s calling everybody fat.The way that I’ve handled that is to just be like, “Hey, this is a totally neutral word. Some people get their feelings hurt by it. So check in with people about what words they’re okay with. And then if they&apos;re okay with it, you can use it, it’s fine.” Creating even a sliver of daylight between what the word itself means and how people experience that word, can help kids navigate that. We do this all the time with words related to your private parts. There are lots and lots of times that we’re sort of teaching kids about when and whether words are appropriate. And this is another one of those.Virginia  I also think you can talk about bodies in a really positive, normal way, and also teach your kids that we don’t talk about the bodies of other people, just like we don&apos;t touch the bodies of other people without their consent. If your 5 year old yells it out in a grocery store, that’s a great opportunity to say, “Hey, you know, we don’t actually yell out people’s physical characteristics in public, because you just don’t know how that’s gonna land. But it doesn’t mean that their bodies are bad. It just means that we respect that people’s bodies belong to them.”AubreyI think a totally neutral parallel is: You don’t show up at a party unless you get an invitation to that party. It doesn’t have to be like loaded and heavy. You don’t take a book from the library, if you haven’t checked it out and made sure it’s available. There are lots and lots and lots of ways that we check on something first before we go ahead and do it.VirginiaThose are great examples. So steering away from kids for a little bit: You talk a lot about fat people having these different levels of thin privilege, and why it’s so important to articulate the difference between what I as a size 16 experiences versus what you experience. And that’s something that the body positive space, the Health At Every Size space, we haven’t always been great at doing that. The small fat ladies like myself have done a lot of damage, and we have some karma to work off. So I have a question from a reader that’s actually a little more about health privilege than thin privilege, but I think they’re very related and I would love to get your take on this.She writes: “I’d like there to be more conversation about fat people who do have chronic health issues that medical professionals insist are brought on by how we eat or how we move, particularly diabetes, which is the dirty word of our culture right now. So many people dealing with this health issue are given poorer care because of the fatphobia of their doctors. Having this disease is like an open invitation to be judged and demeaned. The discourse stressing that it’s possible and even likely to be perfectly healthy and fat, while true, leaves out those of us who aren’t ‘perfect’ or ‘healthy in this paradigm. This is more of a screed than a question.” AubreyThere’s so much to unpack and I’m so deeply glad that this person wrote in about this, because this is a thing that I feel extremely passionately about. When we’re trying to defend ourselves against anti-fat bias and anti-fat attitudes and behaviors, the thing that is most tempting and the easiest to do is to grab on to the closest other privilege that we have, and go: I might be fat, but I eat really healthy and I shop at the farmers market; or I might be fat, but I workout all the time, and I have a gym membership; or I might be fat, but I’m perfectly healthy, and my blood work is probably better than yours. All of which makes sense as a desire to defend ourselves.When we do that, what we’re saying is that fat people who are disabled and chronically ill are not deserving of the same things that we’re deserving of. That’s not necessarily our intention when we say those things, but that is the function. It sends a really clear exclusionary message, in the same way that when thin women tell me that body positivity is only for people who are happy and healthy, which is sort of code for, like, not fat, right? So, not you, everyone else can feel okay about their bodies, but not you, is sort of what we’re doing when we say that we’re perfectly healthy. And we’re reinforcing the idea that our perception of someone else’s health is acceptable data to use in deciding how to treat that person. And it is, I would argue, categorically not.I mean, what we know about diabetes is that it is—well, I should start out by saying, what we don’t know about diabetes is almost everything. Just to be real clear: Everybody everywhere is walking around out in the world, like, “Oh, you just have to not eat sugar and not get fat and you won&apos;t be diabetic.” Currently, the research is reckoning with, do you get fat because you’re diabetic, or are you diabetic because you’re fat. And there’s some data showing that your body might actually hang on to fat, as it becomes insulin resistant, pre-diabetic and diabetic, right? So we might actually be thinking of it in a completely backwards way. We also know that it’s linked to the stress of experiencing discrimination. So all of that judgment about being diabetic, or maybe becoming diabetic, is rooted in ableism. It’s rooted in these kinds of misconceptions. I’m starting to dive into that research now, and I’m realizing the degree to which that is all categorically false. We are all walking around with this weird false sense of superiority like we’ve all outsmarted diabetes. And anyone who has been forced to take that deep dive knows that that is not the case. We think of it as an earned fate, and we talk about it as something that fat folks should have thought about before they got fat and stayed fat.VirginiaIt all ties back to this belief that we have to dismantle that fat is a behavior. That this is all a choice, that it’s all an option that you checked off on a list of like, yes, I will take fat and I will take diabetes.But attaching moral virtue to things that have to do with your genetic and socioeconomic and other lotteries of life really just doesn’t make sense.AubreyThere’s a sociologist named Robert Crawford, who coined this term in the 1980s called healthism, which is about the ways in which we seek out these signifiers that we are people who are seeking health, so we can perform that for people. I would say we are in a real boom time of healthism. Like people are Instagramming their celery juice, they’re wearing athleisure clothes everywhere. People are opting for things like Peloton and Equinox, right? And all of these see-and-be-seen things are very class coded. They are not just a way of saying I’m healthy, but a way of saying I’m healthy and I have disposable income. So it’s worth thinking about creating a sliver of daylight between what is your actual current health status, and what are the things that you are either judging other people on or seeking to be judged on in a particular way, positive or negative? That feels really important for all of us, regardless of size, and regardless of ability.VirginiaThat leads me to my last question. Another reader wrote in and asks: What do I do as a thin person to be an ally in all of this? I think when we’re talking about thin privilege, that’s an important piece of it. But she also says, when I talk to my friends in bigger bodies, do I acknowledge my privilege? Or is that unnecessary? This question also comes up from people who want to post about, like some workout achievement, but the performative aspect of that makes it really icky. So I’m curious to hear your thoughts on some of that.AubreyI’m also curious to hear yours. I would say, in talking to friends, and folks that you have close social relationships with, ask them how they want to talk about it. And then do those things. Ask them what kind of support that they want and need and do those things. If they say, God, I’m getting ready for a doctor’s appointment, and I feel really nervous about it, you can say, what makes you feel nervous? Do you want me to go with you? Do you want moral support? Should we check in afterwards, and like get cocktails so you can decompress? What would be helpful? I think we put a lot of pressure on ourselves to already know what the right thing is, and to know how to read somebody else’s mind. And there’s enough difference in experience and desire here to be able to say, what’s helpful here? What are the words that you use to describe your body? What are the words you’d like me to use? Do you want to talk about this stuff? Do you never want to talk about stuff? You tell me. I think just opening up that conversation is a really great starting point.The other thing I would say—I’m in my office right now, Virginia can see it, there is a guest bed behind me. We just replaced the bed frame. I made weight capacity a priority for it. It’s our guest bed and I found a really inexpensive bed frame that is rated for up to 1000 pounds. So now I know, whoever comes to see us, they can stay in our guest bed. So thinking about stuff like that, like when you’re in the market for chairs, or for a bed or whatever, being mindful of like, does this chair have arms? How close together are they? Could somebody fit into these? What’s the weight capacity? Do I know who it’s built to fit? It will make it harder, but it’ll make it harder in a way that it’s already hard for fat people.VirginiaClothing is my other one on this. Something great that thin folks can do is support brands that are somewhat inclusive. I mean, it’s impossible to support brands that are fully inclusive, because they don’t exist, but to whatever extent that’s possible. I had an unpleasant interaction yesterday with a small fat woman who was asking for, oh, where should I look for summer dresses, and I suggested some plus size brands, and she was offended. She was like, “I mean, I’m not that big. I don’t need that.” And I thought, oh, I can’t talk to you about this anymore. I’m putting up a boundary, we’re done. Because, it’s okay, you can be at the smaller end of a clothing line just as much as you were otherwise at the upper end of the clothing line. Why is that somehow a problem for you?AubreyI think this actually gets us right back to thin privilege. That is someone who, in that moment, was like, “You are aligning me with fat people, I know how people think about and treat fat people, I will be over here with the thin people, thank you. How dare you.”VirginiaEven though I’m barely fitting into these clothes, and I’m complaining because I don’t have good options. But I’m going to be over here, you know, cramming into that size 14 or whatever.When it comes to talking about personal experiences, I do think there’s an argument for people not performing workouts on social media. And certainly not performing weight loss on social media, because you just don’t know who that’s going to be triggering for. And if you’re talking about your struggles, maybe don’t talk about it in the “I feel fat” way. Because that’s saying, I don’t want your body, and that’s really harmful to people.AubreyI also think asking for consent about that stuff is important, too. Like, “I’m having a bad body image day, are you up for talking about it?” Getting consent both for fat folks, for people with eating disorders, for all manner of folks, is a helpful thing. And doing that in a way that checks yourself in the process, not just for the person that you’re talking to, but also for your own perception. Like “I’m having a really hard time finding clothes that fit,” and “I know people who wear larger sizes than I do, and I can’t imagine what it’s like for them. This is so frustrating, right?” So at least you are in the process acknowledging the experience of either the person that you’re talking to or fat people more broadly. It broadens the conversation, even if you’re talking to another thin person, to reintroduce the awareness that you ideally have, but maybe don’t carry with you into those conversations. I will say there are, on a personal level, few things more frustrating to me than when a thin person sees me—a thin person who feels badly about their own body—and will go, “Look how fat she is, she must feel terrible, I gotta tell her all of my insecurities, and all of my bad feelings about my body.” Which then translates to me as, okay, this person hates their body and they must be absolutely repulsed by mine. So then it’s like, oh, great. Now everyone feels terrible. What have we accomplished here? Everyone feels worse? Cool.The other thing that I would say on the body image front is that there’s actually quite a bit of research into negative body talk. When we talk about our own bodies in a negative way, when we talk about other people’s bodies in a negative way, we think of that as being a thing that like, expels and gets rid of, and vents a lot of that.Virginia...and bonds us to other people...AubreyYeah, and bonds us to other people. The research actually shows the exact opposite, that it worsens our own mental state, it weakens our relationships, it leads to less sexual satisfaction, it leads to weaker friendships, it leads to all of these things, just when we talk about it, not how we feel to begin with. But when we give it more air time, it expands to fit the space that we give it. And it doesn’t only impact us when we talk about it, anyone within earshot experiences those negative outcomes. So I think it’s also worth thinking about body shaming as a pollutant. What’s the pollutant that you’re putting into the environment? Is it in a well ventilated area? Does everybody know that it’s being polluted? Like, how do you want to go about this? I also just think this is another one, sort of like the diabetes stuff, where we are pretty sure we know how this works. And the research shows us that it is in fact, you know, maybe the opposite.VirginiaThat thing you thought was so helpful is making everything worse.Aubrey For you and for people that you care about.VirginiaTo bring it back to parenting, that’s why the number one advice I give parents is please do not narrate your own body stuff to your kids, you are directly passing that baggage on to them at that point.AubreyAbsolutely. And I think it’s important for parents to note, there’s been a teeny tiny bit of research on this, you probably know it better than I do at this point, that it is actually just as powerful a negative force for kids to hear their parents talk negatively about their own bodies as it is to hear their parents talk negatively about their bodies. Your kid is not distinguishing between when you say that they are too fat versus when you say that you are too fat, or when you say that their thighs are hideous, or when you say that your thighs are hideous. Whatever the things are, right? Those have the same impact. That’s really tough to hear. It was really tough for me to learn. It feels so hard to be like people are honestly struggling, and the impacts are still tough.VirginiaOn the flip side, there is also a nice study (that I wrote about here), which showed that when parents who are struggling stopped talking, the kids did better. It’s nice to know there’s something you can do and that you can find a therapist or somebody else with whom you can have that conversation and your child is not that person in your life.AubreyOr a friend who consents, or whatever the framework needs to be, just like a consensual relationship that is about that thing. Totally take it there. It doesn’t mean you have to never talk about it. It just means being more mindful about when and whether and with whom?VirginiaWell, I could talk to you all day about this, but I know you have an appointment. Thanks so much for joining us!AubreyThank you for having me! 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      <title>Decoding Growth Charts with Anna Lutz, RD, MPH</title>
      <description><![CDATA[<p><em><strong>Welcome to the now-weekly audio newsletter! </strong></em><em>It’s like a podcast in your email. You can listen to the episode right here and now, or add it to the podcast player of your choice and listen whenever. And just in case you don’t like listening (or that’s not accessible to you), I’m including a transcript (lightly edited for clarity) below.</em></p><p><em><strong>Audio newsletters are now coming out every Thursday. But starting next week, they’ll be for paid subscribers only. </strong></em><em>If you’d like to be one of those people, </em><em><a href="https://patreon.com/virginiasolesmith/join" target="_blank">click here</a></em><em>. If you’re wondering what “paid subscriber” means, </em><em><a href="https://patreon.com/virginiasolesmith" target="_blank">read all about it here</a></em><em><a href="https://virginiasolesmith.substack.com/p/welcome-to-the-new-burnt-toast" target="_blank">.</a></em></p><p><strong>Virginia</strong></p><p><strong>Hello and welcome to another audio version of Burnt Toast!</strong> This is a newsletter where we explore questions (and some answers) about fatphobia, diet, culture, parenting and health. I’m Virginia Sole-Smith, a journalist who covers weight stigma and diet culture. And I’m the author of <em><a href="https://virginiasolesmith.com/the-eating-instinct-food-culture-body-image-and-guilt-in-america/" target="_blank">The Eating Instinct</a></em> and the forthcoming <em>Fat Kid Phobia</em>.</p><p>Today I’m really pleased to be chatting with Anna Lutz, a dietitian who specializes in eating disorders and family feeding in Raleigh, North Carolina. Anna also blogs at <a href="https://sunnysideupnutrition.com/" target="_blank">Sunny Side Up Nutrition</a> and co-hosts the <a href="https://sunnysideupnutrition.com/sunny-side-up-nutrition-podcast-2/" target="_blank">Sunny Side Up Nutrition podcast</a> with Elizabeth Davenport and Anna Mackay. Welcome, Anna, it's so good to have you here!</p><p><strong>Anna</strong></p><p>I’m so glad to be talking with you today! Thank you so much.</p><p><strong>Virginia</strong></p><p>I’m bringing you on today to talk about growth charts. I hear from parents of kids who are low on the growth chart and are getting pressured to move them up higher, and of course, I hear from lots of parents whose kids are in the 90/95th percentile and are being told that this is a huge problem.</p><p>And I think there’s a weird mindset, which I see from both from parents and pediatricians, that somehow our goal is to get everyone into the 50th percentile. <strong>So why don’t you tell us a little bit about what growth charts are supposed to do? And what are the misconceptions that you see coming up about them?</strong></p><p><strong>Anna</strong></p><p>The way I like to explain growth charts is that they are made up of data pulled from thousands and thousands and thousands of children, that gets put into a chart that we can read, as a visual representation. And each time your child goes to their doctor for their well child visit, they’re plotted on this chart. And so if you take your eight-year-old to the doctor, they’re plotted, weight for age, let’s say it’s the 25th percentile. All that means is if you had 100 eight-year-olds in a room together, 75 of them would weigh more than that child and 25 of them would weigh less. So it’s putting them on a bell-shaped curve at that moment.</p><p>What we know is, over time, most children follow their own curve. So for example, this child, most likely, from age two to 20, will most likely fall somewhere along this 25th percentile. Now, there are exceptions to that, and we can get into that. But I think you hit the nail on the head. <strong>Growth charts do not mean that we’re all supposed to be at the 50th percentile. All it does is look at a population of kids, and see where does your child fall? And their point on the growth chart is just information.</strong></p><p><strong>Virginia</strong></p><p>Breaking it down like that, it makes me realize that it also really only tells you this one data point about your kid. And we give this data point a huge amount of weight, right? I mean, we think this says whether they're healthy or not healthy, but the way you’re explaining it, it’s got nothing to do with that.</p><p><strong>Anna</strong></p><p>Exactly. And, you know, it’s going to depend on, are they in the middle of a growth spurt? You know, what is happening at that particular moment, when you happen to take them to their well child visit? Did they just have a stomach bug for the last two weeks, and they’ve lost some weight that they’re going to regain pretty easily in the next month or so? Well, that plot point is going to look really different than if you had taken them to their well child visit a month from now. So I really like to help people see it as information that we can interpret. I think there is some value in it. But sometimes we misinterpret it, and put too much value on it.</p><p><strong>Virginia</strong></p><p>And you and I have talked before about the way growth charts were constructed. In terms of the populations that they’re based on, they don’t necessarily represent kids today that well.</p><p><strong>Anna</strong></p><p>Right. <strong><a href="https://www.cdc.gov/growthcharts/clinical_charts.htm" target="_blank">The CDC growth charts</a></strong><strong> that we all are using came out in 2000. So now, they’re 21 years old, and they were based on data that was collected before that, clearly. </strong>I’m not sure what the plans are for making new growth charts, but just having that information is important. They are really big sample sizes, so that's a positive thing, you know; they were created using data from lots of children from that time period, across the whole United States. But again, if we’re taking one child, and we’re comparing them to a huge population, again, it’s just information. If you're thinking about a very specific demographic, it may not make sense to compare this child in a specific demographic to the whole United States population.</p><p><strong>Virginia</strong></p><p>When I looked it up, I saw that <a href="https://www.cdc.gov/healthyweight/assessing/bmi/childrens_bmi/about_childrens_bmi.html#percentile" target="_blank">the data for the BMI-for-age chart</a> was collected somewhere between the 1960s and the 1990s. And it was predominantly white kids that were in their samples at that point. So again, this is going to be very not reflective of lots of kids today. </p><p>Let’s talk a little more about when kids fall off their curve, or jump up their curve, all the different negative ways that it gets talked about. You mentioned something like a stomach bug should not be cause for alarm, puberty is another time where kids often appear to be losing their curve or their trajectory in some way. So talk a little bit about why that’s not a time to panic.</p><p><strong>Anna</strong></p><p>Right around puberty, a few years before, a few years after, there’s—for both girls and boys—a jump in height and a jump in weight, and the rate of height gain, and the rate of weight gain is higher. But again, these growth curves are all based on averages. <strong>If you have a child that goes through puberty earlier than average, their increase in rate of weight gain and increase in rate of height gain is going to be earlier. So it’s going to look like they’ve veered above their growth curve. And if you have a child that has a later onset of puberty, they’re going to look like they start to fall off their curve, because they’re not gaining in height or weight at that same rapid pace that this average visual representation shows.</strong> What happens is, usually, after puberty, the child kind of goes back to where they were. And again, that’s typically, every child is different.</p><p><strong>Virginia</strong></p><p>I hear from lots of parents, and I’m sure you do, too, that around age 10 is when the pediatrician says, “Well, let’s think about a diet” or, “we’re concerned about this big jump they’ve had.” And it’s sounding like what you’re saying is, first of all, a) <a href="https://www.nytimes.com/2020/04/17/parenting/big-kid/weight-watchers-kids.html?searchResultPosition=4" target="_blank">diets for kids are always a terrible idea</a>, and b) this may not be any kind of problem, this may just be where they are. </p><p><strong>Anna</strong></p><p>With a 10-year-old, you might not know yet that this child is going through an earlier puberty. It just might be this kind of “jump in their growth curve” that’s the first indication that they might be going through an earlier puberty. And that’s not all that abnormally early, just earlier than average. So yes, we all need to take a deep breath and trust that the body knows what it’s doing. And, you know, growth curves, I like using them, because I think they can give us some information. But I don’t think we need to kind of hold them up as the be all, end all. </p><p><strong>Virginia</strong></p><p>I had a question from a reader saying her kid had always been in the 60 and 70th percentiles, and when they went in for their checkup, post-pandemic, he’s jumped up to the 80th percentile. I think this was a six year old. And the pediatrician was immediately very alarmed about this and immediately jumped to, you know, it’s all the junk food, it’s the pandemic, and the way there’s so much snacking and went to this whole place with it. That feels like several leaps. </p><p>What are you hearing right now, in terms of how people’s fear about the “pandemic weight gain” is fueling this?</p><p><strong>Anna</strong></p><p>I feel like it’s putting blinders on us trying to talk about what’s important. You know, I think people’s weight changed during the pandemic. First of all, you know, you and I have talked about this, but: <strong>Kids’ weights were supposed to change.</strong> So first of all, yay. <strong>But, for children and adults whose weight went up maybe more than “expected,” I don’t think that’s the conversation that needs to be happening. </strong>We need to look at how are we all doing with our mental health, how are we doing with taking care of our bodies? I would expect for people’s weight to change in a year that our schedules changed so much. So what I worry about is how this hyper focus on that change over the last year is keeping us from having the conversations that we need to be having about how the pandemic has affected all of our mental health and well-being.</p><p><strong>Virginia</strong></p><p>Absolutely. So this may be a symptom of something going on with your kid, but the solution is not to cut out snack foods. That’s not going to deal with the underlying stuff.</p><p><strong>Anna</strong></p><p>Exactly. That’s how I like to think about it, this information from a growth curve is some information. It’s like a little flashing yellow light, like something might be going on, let’s be curious about it, it could be an indicator of something else. But we can’t only try to just turn off that light, and then assume everything will be okay.</p><p><strong>Virginia</strong></p><p>It’s like, if your “check engine” light comes on, saying yes, I will be putting duct tape over that!</p><p><strong>Anna</strong></p><p>Exactly. That doesn’t solve it.</p><p><strong>Virginia</strong></p><p>I’m interested too in how often I hear that seeing kids in a higher spot on the growth curve immediately translates to a conversation about food. This actually happened with my younger daughter who’s always been on the higher end of the growth curve. And when she was around, you know, 18 months or so, my husband took her in, and it wasn’t our usual pediatrician. I think at that point, she was 90th percentile or wherever she was. <strong>And immediately, the pediatrician looked at her spot on the growth chart and turned to my husband and said, “So is she eating a lot of white foods?”</strong></p><p><strong>Anna</strong></p><p>18 months old? Virginia! Goodness gracious.</p><p><strong>Virginia</strong></p><p>I knew you’d love that. By the way, at that point, she was a very eclectic eater who tried everything. My other child, who’s in a small body, tends to be the “white food kid” in our house. And this is not to shame white foods—they’re great! But he immediately saw her body size and made this assumption without asking questions, without gathering more information. And, you know, it was a baseless assumption. <strong>I think naming that as what it is, which is fatphobia, is really important.</strong></p><p><strong>Anna</strong></p><p>It is. There is research that shows that children in larger bodies do not eat more than children in smaller bodies. [NOTE FROM VIRGINIA: This research can be found <a href="https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1651774/" target="_blank">here</a>, <a href="https://pubmed.ncbi.nlm.nih.gov/11753586/" target="_blank">here</a>, and <a href="https://pubmed.ncbi.nlm.nih.gov/670612/" target="_blank">here</a>.] </p><p><strong>This assumption that because someone’s in a larger body, the pediatrician then needs to figure out in what way that child is “eating too much”—it’s not even based on any fact that children in larger bodies do eat more</strong>. It’s just amazing that that’s exactly where we all go. And, to be realistic, unfortunately, that’s how pediatricians are being trained right now. Their whole training needs to be adjusted.</p><p><strong>Virginia</strong></p><p>Yes, it really does. <strong>I’m going to link in the transcript to </strong><strong><a href="https://sunnysideupnutrition.com/wp-content/uploads/2019/12/PediatricianLetter.pdf" target="_blank">the letter</a></strong><strong> that you’ve put together that parents can take to their pediatricians</strong>. But let’s talk a little bit about how parents can take the focus off weight in these appointments. What are some strategies for navigating that?</p><p><strong>Anna</strong></p><p><strong>I really like to encourage parents to ask their pediatrician not to discuss weight in front of their children. </strong>You know, these concepts are super abstract. They’re confusing, even for adults. So if you have these two adults, the doctor and the parent, sitting there looking over a chart saying this is too big, this is too little, what’s going on? Is your child eating too many white foods? It can be super confusing and scary to a child. <strong>The whole message is: There’s something wrong with this child that the doctor is so worried about, that the parent needs to figure out how to fix.</strong></p><p>There’s <a href="https://sunnysideupnutrition.com/wp-content/uploads/2019/12/PediatricianLetter.pdf" target="_blank">the letter that I wrote with Katja Rowell</a> on our website that you can email to a doctor, or you can print it out and hand it to them. What I’ve done with my children is—I said it verbally when the children were younger, and then before I take them in to their well child visit, I send a quick message through the patient portal. And I just say: “As a reminder, please do not discuss weight in front of my children. If you have any concerns, feel free to print out the growth chart and we can talk about it privately.” <strong>And I’m still amazed that when that conversation is taken out of the visit, so much more important stuff can be discussed.</strong></p><p><strong>Virginia</strong></p><p>Because then you can actually talk about things like mental health and these other factors. I think that’s great. For someone who hasn’t had a chance to do that, or the message didn’t get through, which can also happen, and it comes up during a visit anyway, is there language you like to use to help change the conversation, shut it down? <strong>What do I say in the moment, if it’s coming up in front of my kids?</strong></p><p><strong>Anna</strong></p><p>That’s a great question. I think I would say, <strong>“That is not something I’m concerned about, but we can talk about it later if you’d like.”</strong> I’d say something like that, or I would say, “I’m not concerned about how my child is growing, let’s move on to something else.” I do want to acknowledge, I have a lot of privileges—I mean, my kids’ doctor knows what I do for a living. So there’s a lot of reasons that I feel comfortable doing that, and it might be harder for other people. That’s one reason we wrote that letter, to make it a little easier. You can hand it to someone and the research is all laid out. But any way you can steer the conversation to something else is helpful. And if the doctor is not open to it, is it a possibility to find a different doctor? Again, that might not be a possibility, but consider it.</p><p><strong>Virginia</strong></p><p>And if they go the food route? The mom who wrote to me was saying the doctor’s immediate comment was “no more juice boxes” without asking how often they even have juice boxes. You as a dietitian can navigate that really easily, but what are some talking points we can use? How do we push back? I think the food shaming is hard because you feel very attacked. It’s “oh, God, I’ve been caught out doing this bad thing.” And it’s hard in the moment to remember that there are no good foods and bad foods. How do I communicate that to a doctor? </p><p><strong>Anna </strong></p><p>That’s a great question. I think coming up with a line that feels true to you ahead of time can help. So could it be, <strong>“I’m not concerned about my child’s eating.” It could be, “if you want to talk more specifics about my child’s food, we’ll need to talk about it later or on email.” </strong>But not getting into the nitty gritty of all those questions about—I just went last week, you know, it’s the juice, it’s the “how many fruits and vegetables are they eating? Are they drinking milk?” And for a more sensitive child, they’re gonna start to latch on to these messages.</p><p><strong>Virginia</strong></p><p>Yeah, I’ve heard that kids will come home and say, “Mommy, the juice is bad.”</p><p><strong>Anna</strong></p><p>Exactly: “Why are you giving me that, I don’t understand?”or “I don’t eat enough vegetables.” For a sensitive kid who maybe is a “pickier eater” and they hear the doctor saying these things, it can feel super scary. <strong>If you </strong><em><strong>are</strong></em><strong> worried about your child’s eating, then maybe say, “Is there a referral you could give me? Is this a conversation we could have later?” </strong>I just don’t think it’s appropriate to have it when your 4, 5, 8, 9 year old is sitting there.</p><p><strong>Virginia</strong></p><p><strong>One line I started to use is “she’s really good at listening to her body.”</strong> I kind of figured this out when my older daughter was going through <a href="https://patreon.com/posts/140039392" target="_blank">her early feeding challenges,</a> and as we were getting to sort of firmer ground with that, that’s how I’d answer the nutrition questions. And now I do it for my younger daughter, too. Because I feel like that way I’m not even getting into it with you about fruits and vegetables or juice or anything, it’s just, “she’s really good at listening to her body.” <strong>And then whatever food shaming the doctor said, at least my child has heard me affirming that they trust their bodies.</strong></p><p><strong>Anna</strong></p><p>That’s awesome. </p><p><strong>Virginia</strong></p><p>It’s been helpful. I can see the doctors looking puzzled, but that’s a little bit enjoyable to me.</p><p><strong>Anna</strong></p><p>Maybe you’re planting a seed?</p><p><strong>Virginia</strong></p><p>Yes! Well, thank you so much, Anna, this was a great conversation, I think there’s lots of really helpful stuff in here. Where can people find more of you and your work?</p><p><strong>Anna  </strong></p><p>Check us out at <a href="https://sunnysideupnutrition.com/" target="_blank">sunnysideupnutrition.com</a>, that’s where we write about simple cooking and family feeding. And then also the <a href="https://sunnysideupnutrition.com/sunny-side-up-nutrition-podcast-2/" target="_blank">Sunny Side Up Nutrition podcast</a>.</p><p><em>You’re reading </em><em><strong>Burnt Toast</strong></em><em>, a newsletter by Virginia Sole-Smith. Virginia is a feminist writer, and author of </em><a href="https://virginiasolesmith.com/the-eating-instinct-food-culture-body-image-and-guilt-in-america/" target="_blank">The Eating Instinct</a> <em>and the forthcoming </em>Fat Kid Phobia. <em>Comments? Questions? </em><em><a href="mailto:virginiasolesmith@gmail.com" target="_blank">Email Virginia</a></em><em>. </em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Thu, 17 Jun 2021 15:59:19 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><em><strong>Welcome to the now-weekly audio newsletter! </strong></em><em>It’s like a podcast in your email. You can listen to the episode right here and now, or add it to the podcast player of your choice and listen whenever. And just in case you don’t like listening (or that’s not accessible to you), I’m including a transcript (lightly edited for clarity) below.</em></p><p><em><strong>Audio newsletters are now coming out every Thursday. But starting next week, they’ll be for paid subscribers only. </strong></em><em>If you’d like to be one of those people, </em><em><a href="https://patreon.com/virginiasolesmith/join" target="_blank">click here</a></em><em>. If you’re wondering what “paid subscriber” means, </em><em><a href="https://patreon.com/virginiasolesmith" target="_blank">read all about it here</a></em><em><a href="https://virginiasolesmith.substack.com/p/welcome-to-the-new-burnt-toast" target="_blank">.</a></em></p><p><strong>Virginia</strong></p><p><strong>Hello and welcome to another audio version of Burnt Toast!</strong> This is a newsletter where we explore questions (and some answers) about fatphobia, diet, culture, parenting and health. I’m Virginia Sole-Smith, a journalist who covers weight stigma and diet culture. And I’m the author of <em><a href="https://virginiasolesmith.com/the-eating-instinct-food-culture-body-image-and-guilt-in-america/" target="_blank">The Eating Instinct</a></em> and the forthcoming <em>Fat Kid Phobia</em>.</p><p>Today I’m really pleased to be chatting with Anna Lutz, a dietitian who specializes in eating disorders and family feeding in Raleigh, North Carolina. Anna also blogs at <a href="https://sunnysideupnutrition.com/" target="_blank">Sunny Side Up Nutrition</a> and co-hosts the <a href="https://sunnysideupnutrition.com/sunny-side-up-nutrition-podcast-2/" target="_blank">Sunny Side Up Nutrition podcast</a> with Elizabeth Davenport and Anna Mackay. Welcome, Anna, it's so good to have you here!</p><p><strong>Anna</strong></p><p>I’m so glad to be talking with you today! Thank you so much.</p><p><strong>Virginia</strong></p><p>I’m bringing you on today to talk about growth charts. I hear from parents of kids who are low on the growth chart and are getting pressured to move them up higher, and of course, I hear from lots of parents whose kids are in the 90/95th percentile and are being told that this is a huge problem.</p><p>And I think there’s a weird mindset, which I see from both from parents and pediatricians, that somehow our goal is to get everyone into the 50th percentile. <strong>So why don’t you tell us a little bit about what growth charts are supposed to do? And what are the misconceptions that you see coming up about them?</strong></p><p><strong>Anna</strong></p><p>The way I like to explain growth charts is that they are made up of data pulled from thousands and thousands and thousands of children, that gets put into a chart that we can read, as a visual representation. And each time your child goes to their doctor for their well child visit, they’re plotted on this chart. And so if you take your eight-year-old to the doctor, they’re plotted, weight for age, let’s say it’s the 25th percentile. All that means is if you had 100 eight-year-olds in a room together, 75 of them would weigh more than that child and 25 of them would weigh less. So it’s putting them on a bell-shaped curve at that moment.</p><p>What we know is, over time, most children follow their own curve. So for example, this child, most likely, from age two to 20, will most likely fall somewhere along this 25th percentile. Now, there are exceptions to that, and we can get into that. But I think you hit the nail on the head. <strong>Growth charts do not mean that we’re all supposed to be at the 50th percentile. All it does is look at a population of kids, and see where does your child fall? And their point on the growth chart is just information.</strong></p><p><strong>Virginia</strong></p><p>Breaking it down like that, it makes me realize that it also really only tells you this one data point about your kid. And we give this data point a huge amount of weight, right? I mean, we think this says whether they're healthy or not healthy, but the way you’re explaining it, it’s got nothing to do with that.</p><p><strong>Anna</strong></p><p>Exactly. And, you know, it’s going to depend on, are they in the middle of a growth spurt? You know, what is happening at that particular moment, when you happen to take them to their well child visit? Did they just have a stomach bug for the last two weeks, and they’ve lost some weight that they’re going to regain pretty easily in the next month or so? Well, that plot point is going to look really different than if you had taken them to their well child visit a month from now. So I really like to help people see it as information that we can interpret. I think there is some value in it. But sometimes we misinterpret it, and put too much value on it.</p><p><strong>Virginia</strong></p><p>And you and I have talked before about the way growth charts were constructed. In terms of the populations that they’re based on, they don’t necessarily represent kids today that well.</p><p><strong>Anna</strong></p><p>Right. <strong><a href="https://www.cdc.gov/growthcharts/clinical_charts.htm" target="_blank">The CDC growth charts</a></strong><strong> that we all are using came out in 2000. So now, they’re 21 years old, and they were based on data that was collected before that, clearly. </strong>I’m not sure what the plans are for making new growth charts, but just having that information is important. They are really big sample sizes, so that's a positive thing, you know; they were created using data from lots of children from that time period, across the whole United States. But again, if we’re taking one child, and we’re comparing them to a huge population, again, it’s just information. If you're thinking about a very specific demographic, it may not make sense to compare this child in a specific demographic to the whole United States population.</p><p><strong>Virginia</strong></p><p>When I looked it up, I saw that <a href="https://www.cdc.gov/healthyweight/assessing/bmi/childrens_bmi/about_childrens_bmi.html#percentile" target="_blank">the data for the BMI-for-age chart</a> was collected somewhere between the 1960s and the 1990s. And it was predominantly white kids that were in their samples at that point. So again, this is going to be very not reflective of lots of kids today. </p><p>Let’s talk a little more about when kids fall off their curve, or jump up their curve, all the different negative ways that it gets talked about. You mentioned something like a stomach bug should not be cause for alarm, puberty is another time where kids often appear to be losing their curve or their trajectory in some way. So talk a little bit about why that’s not a time to panic.</p><p><strong>Anna</strong></p><p>Right around puberty, a few years before, a few years after, there’s—for both girls and boys—a jump in height and a jump in weight, and the rate of height gain, and the rate of weight gain is higher. But again, these growth curves are all based on averages. <strong>If you have a child that goes through puberty earlier than average, their increase in rate of weight gain and increase in rate of height gain is going to be earlier. So it’s going to look like they’ve veered above their growth curve. And if you have a child that has a later onset of puberty, they’re going to look like they start to fall off their curve, because they’re not gaining in height or weight at that same rapid pace that this average visual representation shows.</strong> What happens is, usually, after puberty, the child kind of goes back to where they were. And again, that’s typically, every child is different.</p><p><strong>Virginia</strong></p><p>I hear from lots of parents, and I’m sure you do, too, that around age 10 is when the pediatrician says, “Well, let’s think about a diet” or, “we’re concerned about this big jump they’ve had.” And it’s sounding like what you’re saying is, first of all, a) <a href="https://www.nytimes.com/2020/04/17/parenting/big-kid/weight-watchers-kids.html?searchResultPosition=4" target="_blank">diets for kids are always a terrible idea</a>, and b) this may not be any kind of problem, this may just be where they are. </p><p><strong>Anna</strong></p><p>With a 10-year-old, you might not know yet that this child is going through an earlier puberty. It just might be this kind of “jump in their growth curve” that’s the first indication that they might be going through an earlier puberty. And that’s not all that abnormally early, just earlier than average. So yes, we all need to take a deep breath and trust that the body knows what it’s doing. And, you know, growth curves, I like using them, because I think they can give us some information. But I don’t think we need to kind of hold them up as the be all, end all. </p><p><strong>Virginia</strong></p><p>I had a question from a reader saying her kid had always been in the 60 and 70th percentiles, and when they went in for their checkup, post-pandemic, he’s jumped up to the 80th percentile. I think this was a six year old. And the pediatrician was immediately very alarmed about this and immediately jumped to, you know, it’s all the junk food, it’s the pandemic, and the way there’s so much snacking and went to this whole place with it. That feels like several leaps. </p><p>What are you hearing right now, in terms of how people’s fear about the “pandemic weight gain” is fueling this?</p><p><strong>Anna</strong></p><p>I feel like it’s putting blinders on us trying to talk about what’s important. You know, I think people’s weight changed during the pandemic. First of all, you know, you and I have talked about this, but: <strong>Kids’ weights were supposed to change.</strong> So first of all, yay. <strong>But, for children and adults whose weight went up maybe more than “expected,” I don’t think that’s the conversation that needs to be happening. </strong>We need to look at how are we all doing with our mental health, how are we doing with taking care of our bodies? I would expect for people’s weight to change in a year that our schedules changed so much. So what I worry about is how this hyper focus on that change over the last year is keeping us from having the conversations that we need to be having about how the pandemic has affected all of our mental health and well-being.</p><p><strong>Virginia</strong></p><p>Absolutely. So this may be a symptom of something going on with your kid, but the solution is not to cut out snack foods. That’s not going to deal with the underlying stuff.</p><p><strong>Anna</strong></p><p>Exactly. That’s how I like to think about it, this information from a growth curve is some information. It’s like a little flashing yellow light, like something might be going on, let’s be curious about it, it could be an indicator of something else. But we can’t only try to just turn off that light, and then assume everything will be okay.</p><p><strong>Virginia</strong></p><p>It’s like, if your “check engine” light comes on, saying yes, I will be putting duct tape over that!</p><p><strong>Anna</strong></p><p>Exactly. That doesn’t solve it.</p><p><strong>Virginia</strong></p><p>I’m interested too in how often I hear that seeing kids in a higher spot on the growth curve immediately translates to a conversation about food. This actually happened with my younger daughter who’s always been on the higher end of the growth curve. And when she was around, you know, 18 months or so, my husband took her in, and it wasn’t our usual pediatrician. I think at that point, she was 90th percentile or wherever she was. <strong>And immediately, the pediatrician looked at her spot on the growth chart and turned to my husband and said, “So is she eating a lot of white foods?”</strong></p><p><strong>Anna</strong></p><p>18 months old? Virginia! Goodness gracious.</p><p><strong>Virginia</strong></p><p>I knew you’d love that. By the way, at that point, she was a very eclectic eater who tried everything. My other child, who’s in a small body, tends to be the “white food kid” in our house. And this is not to shame white foods—they’re great! But he immediately saw her body size and made this assumption without asking questions, without gathering more information. And, you know, it was a baseless assumption. <strong>I think naming that as what it is, which is fatphobia, is really important.</strong></p><p><strong>Anna</strong></p><p>It is. There is research that shows that children in larger bodies do not eat more than children in smaller bodies. [NOTE FROM VIRGINIA: This research can be found <a href="https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1651774/" target="_blank">here</a>, <a href="https://pubmed.ncbi.nlm.nih.gov/11753586/" target="_blank">here</a>, and <a href="https://pubmed.ncbi.nlm.nih.gov/670612/" target="_blank">here</a>.] </p><p><strong>This assumption that because someone’s in a larger body, the pediatrician then needs to figure out in what way that child is “eating too much”—it’s not even based on any fact that children in larger bodies do eat more</strong>. It’s just amazing that that’s exactly where we all go. And, to be realistic, unfortunately, that’s how pediatricians are being trained right now. Their whole training needs to be adjusted.</p><p><strong>Virginia</strong></p><p>Yes, it really does. <strong>I’m going to link in the transcript to </strong><strong><a href="https://sunnysideupnutrition.com/wp-content/uploads/2019/12/PediatricianLetter.pdf" target="_blank">the letter</a></strong><strong> that you’ve put together that parents can take to their pediatricians</strong>. But let’s talk a little bit about how parents can take the focus off weight in these appointments. What are some strategies for navigating that?</p><p><strong>Anna</strong></p><p><strong>I really like to encourage parents to ask their pediatrician not to discuss weight in front of their children. </strong>You know, these concepts are super abstract. They’re confusing, even for adults. So if you have these two adults, the doctor and the parent, sitting there looking over a chart saying this is too big, this is too little, what’s going on? Is your child eating too many white foods? It can be super confusing and scary to a child. <strong>The whole message is: There’s something wrong with this child that the doctor is so worried about, that the parent needs to figure out how to fix.</strong></p><p>There’s <a href="https://sunnysideupnutrition.com/wp-content/uploads/2019/12/PediatricianLetter.pdf" target="_blank">the letter that I wrote with Katja Rowell</a> on our website that you can email to a doctor, or you can print it out and hand it to them. What I’ve done with my children is—I said it verbally when the children were younger, and then before I take them in to their well child visit, I send a quick message through the patient portal. And I just say: “As a reminder, please do not discuss weight in front of my children. If you have any concerns, feel free to print out the growth chart and we can talk about it privately.” <strong>And I’m still amazed that when that conversation is taken out of the visit, so much more important stuff can be discussed.</strong></p><p><strong>Virginia</strong></p><p>Because then you can actually talk about things like mental health and these other factors. I think that’s great. For someone who hasn’t had a chance to do that, or the message didn’t get through, which can also happen, and it comes up during a visit anyway, is there language you like to use to help change the conversation, shut it down? <strong>What do I say in the moment, if it’s coming up in front of my kids?</strong></p><p><strong>Anna</strong></p><p>That’s a great question. I think I would say, <strong>“That is not something I’m concerned about, but we can talk about it later if you’d like.”</strong> I’d say something like that, or I would say, “I’m not concerned about how my child is growing, let’s move on to something else.” I do want to acknowledge, I have a lot of privileges—I mean, my kids’ doctor knows what I do for a living. So there’s a lot of reasons that I feel comfortable doing that, and it might be harder for other people. That’s one reason we wrote that letter, to make it a little easier. You can hand it to someone and the research is all laid out. But any way you can steer the conversation to something else is helpful. And if the doctor is not open to it, is it a possibility to find a different doctor? Again, that might not be a possibility, but consider it.</p><p><strong>Virginia</strong></p><p>And if they go the food route? The mom who wrote to me was saying the doctor’s immediate comment was “no more juice boxes” without asking how often they even have juice boxes. You as a dietitian can navigate that really easily, but what are some talking points we can use? How do we push back? I think the food shaming is hard because you feel very attacked. It’s “oh, God, I’ve been caught out doing this bad thing.” And it’s hard in the moment to remember that there are no good foods and bad foods. How do I communicate that to a doctor? </p><p><strong>Anna </strong></p><p>That’s a great question. I think coming up with a line that feels true to you ahead of time can help. So could it be, <strong>“I’m not concerned about my child’s eating.” It could be, “if you want to talk more specifics about my child’s food, we’ll need to talk about it later or on email.” </strong>But not getting into the nitty gritty of all those questions about—I just went last week, you know, it’s the juice, it’s the “how many fruits and vegetables are they eating? Are they drinking milk?” And for a more sensitive child, they’re gonna start to latch on to these messages.</p><p><strong>Virginia</strong></p><p>Yeah, I’ve heard that kids will come home and say, “Mommy, the juice is bad.”</p><p><strong>Anna</strong></p><p>Exactly: “Why are you giving me that, I don’t understand?”or “I don’t eat enough vegetables.” For a sensitive kid who maybe is a “pickier eater” and they hear the doctor saying these things, it can feel super scary. <strong>If you </strong><em><strong>are</strong></em><strong> worried about your child’s eating, then maybe say, “Is there a referral you could give me? Is this a conversation we could have later?” </strong>I just don’t think it’s appropriate to have it when your 4, 5, 8, 9 year old is sitting there.</p><p><strong>Virginia</strong></p><p><strong>One line I started to use is “she’s really good at listening to her body.”</strong> I kind of figured this out when my older daughter was going through <a href="https://patreon.com/posts/140039392" target="_blank">her early feeding challenges,</a> and as we were getting to sort of firmer ground with that, that’s how I’d answer the nutrition questions. And now I do it for my younger daughter, too. Because I feel like that way I’m not even getting into it with you about fruits and vegetables or juice or anything, it’s just, “she’s really good at listening to her body.” <strong>And then whatever food shaming the doctor said, at least my child has heard me affirming that they trust their bodies.</strong></p><p><strong>Anna</strong></p><p>That’s awesome. </p><p><strong>Virginia</strong></p><p>It’s been helpful. I can see the doctors looking puzzled, but that’s a little bit enjoyable to me.</p><p><strong>Anna</strong></p><p>Maybe you’re planting a seed?</p><p><strong>Virginia</strong></p><p>Yes! Well, thank you so much, Anna, this was a great conversation, I think there’s lots of really helpful stuff in here. Where can people find more of you and your work?</p><p><strong>Anna  </strong></p><p>Check us out at <a href="https://sunnysideupnutrition.com/" target="_blank">sunnysideupnutrition.com</a>, that’s where we write about simple cooking and family feeding. And then also the <a href="https://sunnysideupnutrition.com/sunny-side-up-nutrition-podcast-2/" target="_blank">Sunny Side Up Nutrition podcast</a>.</p><p><em>You’re reading </em><em><strong>Burnt Toast</strong></em><em>, a newsletter by Virginia Sole-Smith. Virginia is a feminist writer, and author of </em><a href="https://virginiasolesmith.com/the-eating-instinct-food-culture-body-image-and-guilt-in-america/" target="_blank">The Eating Instinct</a> <em>and the forthcoming </em>Fat Kid Phobia. <em>Comments? Questions? </em><em><a href="mailto:virginiasolesmith@gmail.com" target="_blank">Email Virginia</a></em><em>. </em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>Decoding Growth Charts with Anna Lutz, RD, MPH</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
      <itunes:image href="https://image.simplecastcdn.com/images/4c95d5/4c95d509-3fa3-4e14-b427-9202404e777e/bd2bd4fc-6afc-4f8d-a5ec-e5d8dd2fd801/3000x3000/1.jpg?aid=rss_feed"/>
      <itunes:duration>00:19:56</itunes:duration>
      <itunes:summary>Welcome to the now-weekly audio newsletter! It’s like a podcast in your email. You can listen to the episode right here and now, or add it to the podcast player of your choice and listen whenever. And just in case you don’t like listening (or that’s not accessible to you), I’m including a transcript (lightly edited for clarity) below.Audio newsletters are now coming out every Thursday. But starting next week, they’ll be for paid subscribers only. If you’d like to be one of those people, click here. If you’re wondering what “paid subscriber” means, read all about it here.VirginiaHello and welcome to another audio version of Burnt Toast! This is a newsletter where we explore questions (and some answers) about fatphobia, diet, culture, parenting and health. I’m Virginia Sole-Smith, a journalist who covers weight stigma and diet culture. And I’m the author of The Eating Instinct and the forthcoming Fat Kid Phobia.Today I’m really pleased to be chatting with Anna Lutz, a dietitian who specializes in eating disorders and family feeding in Raleigh, North Carolina. Anna also blogs at Sunny Side Up Nutrition and co-hosts the Sunny Side Up Nutrition podcast with Elizabeth Davenport and Anna Mackay. Welcome, Anna, it&apos;s so good to have you here!AnnaI’m so glad to be talking with you today! Thank you so much.VirginiaI’m bringing you on today to talk about growth charts. I hear from parents of kids who are low on the growth chart and are getting pressured to move them up higher, and of course, I hear from lots of parents whose kids are in the 90/95th percentile and are being told that this is a huge problem.And I think there’s a weird mindset, which I see from both from parents and pediatricians, that somehow our goal is to get everyone into the 50th percentile. So why don’t you tell us a little bit about what growth charts are supposed to do? And what are the misconceptions that you see coming up about them?AnnaThe way I like to explain growth charts is that they are made up of data pulled from thousands and thousands and thousands of children, that gets put into a chart that we can read, as a visual representation. And each time your child goes to their doctor for their well child visit, they’re plotted on this chart. And so if you take your eight-year-old to the doctor, they’re plotted, weight for age, let’s say it’s the 25th percentile. All that means is if you had 100 eight-year-olds in a room together, 75 of them would weigh more than that child and 25 of them would weigh less. So it’s putting them on a bell-shaped curve at that moment.What we know is, over time, most children follow their own curve. So for example, this child, most likely, from age two to 20, will most likely fall somewhere along this 25th percentile. Now, there are exceptions to that, and we can get into that. But I think you hit the nail on the head. Growth charts do not mean that we’re all supposed to be at the 50th percentile. All it does is look at a population of kids, and see where does your child fall? And their point on the growth chart is just information.VirginiaBreaking it down like that, it makes me realize that it also really only tells you this one data point about your kid. And we give this data point a huge amount of weight, right? I mean, we think this says whether they&apos;re healthy or not healthy, but the way you’re explaining it, it’s got nothing to do with that.AnnaExactly. And, you know, it’s going to depend on, are they in the middle of a growth spurt? You know, what is happening at that particular moment, when you happen to take them to their well child visit? Did they just have a stomach bug for the last two weeks, and they’ve lost some weight that they’re going to regain pretty easily in the next month or so? Well, that plot point is going to look really different than if you had taken them to their well child visit a month from now. So I really like to help people see it as information that we can interpret. I think there is some value in it. But sometimes we misinterpret it, and put too much value on it.VirginiaAnd you and I have talked before about the way growth charts were constructed. In terms of the populations that they’re based on, they don’t necessarily represent kids today that well.AnnaRight. The CDC growth charts that we all are using came out in 2000. So now, they’re 21 years old, and they were based on data that was collected before that, clearly. I’m not sure what the plans are for making new growth charts, but just having that information is important. They are really big sample sizes, so that&apos;s a positive thing, you know; they were created using data from lots of children from that time period, across the whole United States. But again, if we’re taking one child, and we’re comparing them to a huge population, again, it’s just information. If you&apos;re thinking about a very specific demographic, it may not make sense to compare this child in a specific demographic to the whole United States population.VirginiaWhen I looked it up, I saw that the data for the BMI-for-age chart was collected somewhere between the 1960s and the 1990s. And it was predominantly white kids that were in their samples at that point. So again, this is going to be very not reflective of lots of kids today. Let’s talk a little more about when kids fall off their curve, or jump up their curve, all the different negative ways that it gets talked about. You mentioned something like a stomach bug should not be cause for alarm, puberty is another time where kids often appear to be losing their curve or their trajectory in some way. So talk a little bit about why that’s not a time to panic.AnnaRight around puberty, a few years before, a few years after, there’s—for both girls and boys—a jump in height and a jump in weight, and the rate of height gain, and the rate of weight gain is higher. But again, these growth curves are all based on averages. If you have a child that goes through puberty earlier than average, their increase in rate of weight gain and increase in rate of height gain is going to be earlier. So it’s going to look like they’ve veered above their growth curve. And if you have a child that has a later onset of puberty, they’re going to look like they start to fall off their curve, because they’re not gaining in height or weight at that same rapid pace that this average visual representation shows. What happens is, usually, after puberty, the child kind of goes back to where they were. And again, that’s typically, every child is different.VirginiaI hear from lots of parents, and I’m sure you do, too, that around age 10 is when the pediatrician says, “Well, let’s think about a diet” or, “we’re concerned about this big jump they’ve had.” And it’s sounding like what you’re saying is, first of all, a) diets for kids are always a terrible idea, and b) this may not be any kind of problem, this may just be where they are. AnnaWith a 10-year-old, you might not know yet that this child is going through an earlier puberty. It just might be this kind of “jump in their growth curve” that’s the first indication that they might be going through an earlier puberty. And that’s not all that abnormally early, just earlier than average. So yes, we all need to take a deep breath and trust that the body knows what it’s doing. And, you know, growth curves, I like using them, because I think they can give us some information. But I don’t think we need to kind of hold them up as the be all, end all. VirginiaI had a question from a reader saying her kid had always been in the 60 and 70th percentiles, and when they went in for their checkup, post-pandemic, he’s jumped up to the 80th percentile. I think this was a six year old. And the pediatrician was immediately very alarmed about this and immediately jumped to, you know, it’s all the junk food, it’s the pandemic, and the way there’s so much snacking and went to this whole place with it. That feels like several leaps. What are you hearing right now, in terms of how people’s fear about the “pandemic weight gain” is fueling this?AnnaI feel like it’s putting blinders on us trying to talk about what’s important. You know, I think people’s weight changed during the pandemic. First of all, you know, you and I have talked about this, but: Kids’ weights were supposed to change. So first of all, yay. But, for children and adults whose weight went up maybe more than “expected,” I don’t think that’s the conversation that needs to be happening. We need to look at how are we all doing with our mental health, how are we doing with taking care of our bodies? I would expect for people’s weight to change in a year that our schedules changed so much. So what I worry about is how this hyper focus on that change over the last year is keeping us from having the conversations that we need to be having about how the pandemic has affected all of our mental health and well-being.VirginiaAbsolutely. So this may be a symptom of something going on with your kid, but the solution is not to cut out snack foods. That’s not going to deal with the underlying stuff.AnnaExactly. That’s how I like to think about it, this information from a growth curve is some information. It’s like a little flashing yellow light, like something might be going on, let’s be curious about it, it could be an indicator of something else. But we can’t only try to just turn off that light, and then assume everything will be okay.VirginiaIt’s like, if your “check engine” light comes on, saying yes, I will be putting duct tape over that!AnnaExactly. That doesn’t solve it.VirginiaI’m interested too in how often I hear that seeing kids in a higher spot on the growth curve immediately translates to a conversation about food. This actually happened with my younger daughter who’s always been on the higher end of the growth curve. And when she was around, you know, 18 months or so, my husband took her in, and it wasn’t our usual pediatrician. I think at that point, she was 90th percentile or wherever she was. And immediately, the pediatrician looked at her spot on the growth chart and turned to my husband and said, “So is she eating a lot of white foods?”Anna18 months old? Virginia! Goodness gracious.VirginiaI knew you’d love that. By the way, at that point, she was a very eclectic eater who tried everything. My other child, who’s in a small body, tends to be the “white food kid” in our house. And this is not to shame white foods—they’re great! But he immediately saw her body size and made this assumption without asking questions, without gathering more information. And, you know, it was a baseless assumption. I think naming that as what it is, which is fatphobia, is really important.AnnaIt is. There is research that shows that children in larger bodies do not eat more than children in smaller bodies. [NOTE FROM VIRGINIA: This research can be found here, here, and here.] This assumption that because someone’s in a larger body, the pediatrician then needs to figure out in what way that child is “eating too much”—it’s not even based on any fact that children in larger bodies do eat more. It’s just amazing that that’s exactly where we all go. And, to be realistic, unfortunately, that’s how pediatricians are being trained right now. Their whole training needs to be adjusted.VirginiaYes, it really does. I’m going to link in the transcript to the letter that you’ve put together that parents can take to their pediatricians. But let’s talk a little bit about how parents can take the focus off weight in these appointments. What are some strategies for navigating that?AnnaI really like to encourage parents to ask their pediatrician not to discuss weight in front of their children. You know, these concepts are super abstract. They’re confusing, even for adults. So if you have these two adults, the doctor and the parent, sitting there looking over a chart saying this is too big, this is too little, what’s going on? Is your child eating too many white foods? It can be super confusing and scary to a child. The whole message is: There’s something wrong with this child that the doctor is so worried about, that the parent needs to figure out how to fix.There’s the letter that I wrote with Katja Rowell on our website that you can email to a doctor, or you can print it out and hand it to them. What I’ve done with my children is—I said it verbally when the children were younger, and then before I take them in to their well child visit, I send a quick message through the patient portal. And I just say: “As a reminder, please do not discuss weight in front of my children. If you have any concerns, feel free to print out the growth chart and we can talk about it privately.” And I’m still amazed that when that conversation is taken out of the visit, so much more important stuff can be discussed.VirginiaBecause then you can actually talk about things like mental health and these other factors. I think that’s great. For someone who hasn’t had a chance to do that, or the message didn’t get through, which can also happen, and it comes up during a visit anyway, is there language you like to use to help change the conversation, shut it down? What do I say in the moment, if it’s coming up in front of my kids?AnnaThat’s a great question. I think I would say, “That is not something I’m concerned about, but we can talk about it later if you’d like.” I’d say something like that, or I would say, “I’m not concerned about how my child is growing, let’s move on to something else.” I do want to acknowledge, I have a lot of privileges—I mean, my kids’ doctor knows what I do for a living. So there’s a lot of reasons that I feel comfortable doing that, and it might be harder for other people. That’s one reason we wrote that letter, to make it a little easier. You can hand it to someone and the research is all laid out. But any way you can steer the conversation to something else is helpful. And if the doctor is not open to it, is it a possibility to find a different doctor? Again, that might not be a possibility, but consider it.VirginiaAnd if they go the food route? The mom who wrote to me was saying the doctor’s immediate comment was “no more juice boxes” without asking how often they even have juice boxes. You as a dietitian can navigate that really easily, but what are some talking points we can use? How do we push back? I think the food shaming is hard because you feel very attacked. It’s “oh, God, I’ve been caught out doing this bad thing.” And it’s hard in the moment to remember that there are no good foods and bad foods. How do I communicate that to a doctor? Anna That’s a great question. I think coming up with a line that feels true to you ahead of time can help. So could it be, “I’m not concerned about my child’s eating.” It could be, “if you want to talk more specifics about my child’s food, we’ll need to talk about it later or on email.” But not getting into the nitty gritty of all those questions about—I just went last week, you know, it’s the juice, it’s the “how many fruits and vegetables are they eating? Are they drinking milk?” And for a more sensitive child, they’re gonna start to latch on to these messages.VirginiaYeah, I’ve heard that kids will come home and say, “Mommy, the juice is bad.”AnnaExactly: “Why are you giving me that, I don’t understand?”or “I don’t eat enough vegetables.” For a sensitive kid who maybe is a “pickier eater” and they hear the doctor saying these things, it can feel super scary. If you are worried about your child’s eating, then maybe say, “Is there a referral you could give me? Is this a conversation we could have later?” I just don’t think it’s appropriate to have it when your 4, 5, 8, 9 year old is sitting there.VirginiaOne line I started to use is “she’s really good at listening to her body.” I kind of figured this out when my older daughter was going through her early feeding challenges, and as we were getting to sort of firmer ground with that, that’s how I’d answer the nutrition questions. And now I do it for my younger daughter, too. Because I feel like that way I’m not even getting into it with you about fruits and vegetables or juice or anything, it’s just, “she’s really good at listening to her body.” And then whatever food shaming the doctor said, at least my child has heard me affirming that they trust their bodies.AnnaThat’s awesome. VirginiaIt’s been helpful. I can see the doctors looking puzzled, but that’s a little bit enjoyable to me.AnnaMaybe you’re planting a seed?VirginiaYes! Well, thank you so much, Anna, this was a great conversation, I think there’s lots of really helpful stuff in here. Where can people find more of you and your work?Anna  Check us out at sunnysideupnutrition.com, that’s where we write about simple cooking and family feeding. And then also the Sunny Side Up Nutrition podcast.You’re reading Burnt Toast, a newsletter by Virginia Sole-Smith. Virginia is a feminist writer, and author of The Eating Instinct and the forthcoming Fat Kid Phobia. Comments? Questions? Email Virginia. </itunes:summary>
      <itunes:subtitle>Welcome to the now-weekly audio newsletter! It’s like a podcast in your email. You can listen to the episode right here and now, or add it to the podcast player of your choice and listen whenever. And just in case you don’t like listening (or that’s not accessible to you), I’m including a transcript (lightly edited for clarity) below.Audio newsletters are now coming out every Thursday. But starting next week, they’ll be for paid subscribers only. If you’d like to be one of those people, click here. If you’re wondering what “paid subscriber” means, read all about it here.VirginiaHello and welcome to another audio version of Burnt Toast! This is a newsletter where we explore questions (and some answers) about fatphobia, diet, culture, parenting and health. I’m Virginia Sole-Smith, a journalist who covers weight stigma and diet culture. And I’m the author of The Eating Instinct and the forthcoming Fat Kid Phobia.Today I’m really pleased to be chatting with Anna Lutz, a dietitian who specializes in eating disorders and family feeding in Raleigh, North Carolina. Anna also blogs at Sunny Side Up Nutrition and co-hosts the Sunny Side Up Nutrition podcast with Elizabeth Davenport and Anna Mackay. Welcome, Anna, it&apos;s so good to have you here!AnnaI’m so glad to be talking with you today! Thank you so much.VirginiaI’m bringing you on today to talk about growth charts. I hear from parents of kids who are low on the growth chart and are getting pressured to move them up higher, and of course, I hear from lots of parents whose kids are in the 90/95th percentile and are being told that this is a huge problem.And I think there’s a weird mindset, which I see from both from parents and pediatricians, that somehow our goal is to get everyone into the 50th percentile. So why don’t you tell us a little bit about what growth charts are supposed to do? And what are the misconceptions that you see coming up about them?AnnaThe way I like to explain growth charts is that they are made up of data pulled from thousands and thousands and thousands of children, that gets put into a chart that we can read, as a visual representation. And each time your child goes to their doctor for their well child visit, they’re plotted on this chart. And so if you take your eight-year-old to the doctor, they’re plotted, weight for age, let’s say it’s the 25th percentile. All that means is if you had 100 eight-year-olds in a room together, 75 of them would weigh more than that child and 25 of them would weigh less. So it’s putting them on a bell-shaped curve at that moment.What we know is, over time, most children follow their own curve. So for example, this child, most likely, from age two to 20, will most likely fall somewhere along this 25th percentile. Now, there are exceptions to that, and we can get into that. But I think you hit the nail on the head. Growth charts do not mean that we’re all supposed to be at the 50th percentile. All it does is look at a population of kids, and see where does your child fall? And their point on the growth chart is just information.VirginiaBreaking it down like that, it makes me realize that it also really only tells you this one data point about your kid. And we give this data point a huge amount of weight, right? I mean, we think this says whether they&apos;re healthy or not healthy, but the way you’re explaining it, it’s got nothing to do with that.AnnaExactly. And, you know, it’s going to depend on, are they in the middle of a growth spurt? You know, what is happening at that particular moment, when you happen to take them to their well child visit? Did they just have a stomach bug for the last two weeks, and they’ve lost some weight that they’re going to regain pretty easily in the next month or so? Well, that plot point is going to look really different than if you had taken them to their well child visit a month from now. So I really like to help people see it as information that we can interpret. I think there is some value in it. But sometimes we misinterpret it, and put too much value on it.VirginiaAnd you and I have talked before about the way growth charts were constructed. In terms of the populations that they’re based on, they don’t necessarily represent kids today that well.AnnaRight. The CDC growth charts that we all are using came out in 2000. So now, they’re 21 years old, and they were based on data that was collected before that, clearly. I’m not sure what the plans are for making new growth charts, but just having that information is important. They are really big sample sizes, so that&apos;s a positive thing, you know; they were created using data from lots of children from that time period, across the whole United States. But again, if we’re taking one child, and we’re comparing them to a huge population, again, it’s just information. If you&apos;re thinking about a very specific demographic, it may not make sense to compare this child in a specific demographic to the whole United States population.VirginiaWhen I looked it up, I saw that the data for the BMI-for-age chart was collected somewhere between the 1960s and the 1990s. And it was predominantly white kids that were in their samples at that point. So again, this is going to be very not reflective of lots of kids today. Let’s talk a little more about when kids fall off their curve, or jump up their curve, all the different negative ways that it gets talked about. You mentioned something like a stomach bug should not be cause for alarm, puberty is another time where kids often appear to be losing their curve or their trajectory in some way. So talk a little bit about why that’s not a time to panic.AnnaRight around puberty, a few years before, a few years after, there’s—for both girls and boys—a jump in height and a jump in weight, and the rate of height gain, and the rate of weight gain is higher. But again, these growth curves are all based on averages. If you have a child that goes through puberty earlier than average, their increase in rate of weight gain and increase in rate of height gain is going to be earlier. So it’s going to look like they’ve veered above their growth curve. And if you have a child that has a later onset of puberty, they’re going to look like they start to fall off their curve, because they’re not gaining in height or weight at that same rapid pace that this average visual representation shows. What happens is, usually, after puberty, the child kind of goes back to where they were. And again, that’s typically, every child is different.VirginiaI hear from lots of parents, and I’m sure you do, too, that around age 10 is when the pediatrician says, “Well, let’s think about a diet” or, “we’re concerned about this big jump they’ve had.” And it’s sounding like what you’re saying is, first of all, a) diets for kids are always a terrible idea, and b) this may not be any kind of problem, this may just be where they are. AnnaWith a 10-year-old, you might not know yet that this child is going through an earlier puberty. It just might be this kind of “jump in their growth curve” that’s the first indication that they might be going through an earlier puberty. And that’s not all that abnormally early, just earlier than average. So yes, we all need to take a deep breath and trust that the body knows what it’s doing. And, you know, growth curves, I like using them, because I think they can give us some information. But I don’t think we need to kind of hold them up as the be all, end all. VirginiaI had a question from a reader saying her kid had always been in the 60 and 70th percentiles, and when they went in for their checkup, post-pandemic, he’s jumped up to the 80th percentile. I think this was a six year old. And the pediatrician was immediately very alarmed about this and immediately jumped to, you know, it’s all the junk food, it’s the pandemic, and the way there’s so much snacking and went to this whole place with it. That feels like several leaps. What are you hearing right now, in terms of how people’s fear about the “pandemic weight gain” is fueling this?AnnaI feel like it’s putting blinders on us trying to talk about what’s important. You know, I think people’s weight changed during the pandemic. First of all, you know, you and I have talked about this, but: Kids’ weights were supposed to change. So first of all, yay. But, for children and adults whose weight went up maybe more than “expected,” I don’t think that’s the conversation that needs to be happening. We need to look at how are we all doing with our mental health, how are we doing with taking care of our bodies? I would expect for people’s weight to change in a year that our schedules changed so much. So what I worry about is how this hyper focus on that change over the last year is keeping us from having the conversations that we need to be having about how the pandemic has affected all of our mental health and well-being.VirginiaAbsolutely. So this may be a symptom of something going on with your kid, but the solution is not to cut out snack foods. That’s not going to deal with the underlying stuff.AnnaExactly. That’s how I like to think about it, this information from a growth curve is some information. It’s like a little flashing yellow light, like something might be going on, let’s be curious about it, it could be an indicator of something else. But we can’t only try to just turn off that light, and then assume everything will be okay.VirginiaIt’s like, if your “check engine” light comes on, saying yes, I will be putting duct tape over that!AnnaExactly. That doesn’t solve it.VirginiaI’m interested too in how often I hear that seeing kids in a higher spot on the growth curve immediately translates to a conversation about food. This actually happened with my younger daughter who’s always been on the higher end of the growth curve. And when she was around, you know, 18 months or so, my husband took her in, and it wasn’t our usual pediatrician. I think at that point, she was 90th percentile or wherever she was. And immediately, the pediatrician looked at her spot on the growth chart and turned to my husband and said, “So is she eating a lot of white foods?”Anna18 months old? Virginia! Goodness gracious.VirginiaI knew you’d love that. By the way, at that point, she was a very eclectic eater who tried everything. My other child, who’s in a small body, tends to be the “white food kid” in our house. And this is not to shame white foods—they’re great! But he immediately saw her body size and made this assumption without asking questions, without gathering more information. And, you know, it was a baseless assumption. I think naming that as what it is, which is fatphobia, is really important.AnnaIt is. There is research that shows that children in larger bodies do not eat more than children in smaller bodies. [NOTE FROM VIRGINIA: This research can be found here, here, and here.] This assumption that because someone’s in a larger body, the pediatrician then needs to figure out in what way that child is “eating too much”—it’s not even based on any fact that children in larger bodies do eat more. It’s just amazing that that’s exactly where we all go. And, to be realistic, unfortunately, that’s how pediatricians are being trained right now. Their whole training needs to be adjusted.VirginiaYes, it really does. I’m going to link in the transcript to the letter that you’ve put together that parents can take to their pediatricians. But let’s talk a little bit about how parents can take the focus off weight in these appointments. What are some strategies for navigating that?AnnaI really like to encourage parents to ask their pediatrician not to discuss weight in front of their children. You know, these concepts are super abstract. They’re confusing, even for adults. So if you have these two adults, the doctor and the parent, sitting there looking over a chart saying this is too big, this is too little, what’s going on? Is your child eating too many white foods? It can be super confusing and scary to a child. The whole message is: There’s something wrong with this child that the doctor is so worried about, that the parent needs to figure out how to fix.There’s the letter that I wrote with Katja Rowell on our website that you can email to a doctor, or you can print it out and hand it to them. What I’ve done with my children is—I said it verbally when the children were younger, and then before I take them in to their well child visit, I send a quick message through the patient portal. And I just say: “As a reminder, please do not discuss weight in front of my children. If you have any concerns, feel free to print out the growth chart and we can talk about it privately.” And I’m still amazed that when that conversation is taken out of the visit, so much more important stuff can be discussed.VirginiaBecause then you can actually talk about things like mental health and these other factors. I think that’s great. For someone who hasn’t had a chance to do that, or the message didn’t get through, which can also happen, and it comes up during a visit anyway, is there language you like to use to help change the conversation, shut it down? What do I say in the moment, if it’s coming up in front of my kids?AnnaThat’s a great question. I think I would say, “That is not something I’m concerned about, but we can talk about it later if you’d like.” I’d say something like that, or I would say, “I’m not concerned about how my child is growing, let’s move on to something else.” I do want to acknowledge, I have a lot of privileges—I mean, my kids’ doctor knows what I do for a living. So there’s a lot of reasons that I feel comfortable doing that, and it might be harder for other people. That’s one reason we wrote that letter, to make it a little easier. You can hand it to someone and the research is all laid out. But any way you can steer the conversation to something else is helpful. And if the doctor is not open to it, is it a possibility to find a different doctor? Again, that might not be a possibility, but consider it.VirginiaAnd if they go the food route? The mom who wrote to me was saying the doctor’s immediate comment was “no more juice boxes” without asking how often they even have juice boxes. You as a dietitian can navigate that really easily, but what are some talking points we can use? How do we push back? I think the food shaming is hard because you feel very attacked. It’s “oh, God, I’ve been caught out doing this bad thing.” And it’s hard in the moment to remember that there are no good foods and bad foods. How do I communicate that to a doctor? Anna That’s a great question. I think coming up with a line that feels true to you ahead of time can help. So could it be, “I’m not concerned about my child’s eating.” It could be, “if you want to talk more specifics about my child’s food, we’ll need to talk about it later or on email.” But not getting into the nitty gritty of all those questions about—I just went last week, you know, it’s the juice, it’s the “how many fruits and vegetables are they eating? Are they drinking milk?” And for a more sensitive child, they’re gonna start to latch on to these messages.VirginiaYeah, I’ve heard that kids will come home and say, “Mommy, the juice is bad.”AnnaExactly: “Why are you giving me that, I don’t understand?”or “I don’t eat enough vegetables.” For a sensitive kid who maybe is a “pickier eater” and they hear the doctor saying these things, it can feel super scary. If you are worried about your child’s eating, then maybe say, “Is there a referral you could give me? Is this a conversation we could have later?” I just don’t think it’s appropriate to have it when your 4, 5, 8, 9 year old is sitting there.VirginiaOne line I started to use is “she’s really good at listening to her body.” I kind of figured this out when my older daughter was going through her early feeding challenges, and as we were getting to sort of firmer ground with that, that’s how I’d answer the nutrition questions. And now I do it for my younger daughter, too. Because I feel like that way I’m not even getting into it with you about fruits and vegetables or juice or anything, it’s just, “she’s really good at listening to her body.” And then whatever food shaming the doctor said, at least my child has heard me affirming that they trust their bodies.AnnaThat’s awesome. VirginiaIt’s been helpful. I can see the doctors looking puzzled, but that’s a little bit enjoyable to me.AnnaMaybe you’re planting a seed?VirginiaYes! Well, thank you so much, Anna, this was a great conversation, I think there’s lots of really helpful stuff in here. Where can people find more of you and your work?Anna  Check us out at sunnysideupnutrition.com, that’s where we write about simple cooking and family feeding. And then also the Sunny Side Up Nutrition podcast.You’re reading Burnt Toast, a newsletter by Virginia Sole-Smith. Virginia is a feminist writer, and author of The Eating Instinct and the forthcoming Fat Kid Phobia. Comments? Questions? Email Virginia. </itunes:subtitle>
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      <title>Why Is Getting Dressed So Hard. (Part 2)</title>
      <description><![CDATA[<p><em>Welcome to </em><em><strong>Burnt Toast</strong></em><em>, a newsletter from Virginia Sole-Smith, which </em><em><a href="https://patreon.com/virginiasolesmith" target="_blank">you can read about here</a></em><em>.</em></p><p><em><strong>Time for another audio newsletter! </strong></em><em>It’s like a podcast in your email. You can listen to the episode right here and now, or you can add it to the podcast player of your choice and listen whenever. And just in case you don’t like listening (or that’s not accessible to you), I’m including a full transcript (edited lightly for clarity) below.</em></p><p><em>This conversation builds on my previous piece on how to dress our post-pandemic bodies, which might have changed a little or a lot over the past year and a half. If you missed Part 1, you can read that </em><em><a href="https://patreon.com/posts/140039802" target="_blank">here</a></em><em>.</em></p><p><strong>Virginia</strong></p><p>Hello and welcome to another audio version of Burnt Toast! This is a newsletter where we explore questions, and some answers, about fatphobia, diet culture, parenting and health. I’m Virginia Sole-Smith, a journalist who covers weight stigma and diet culture, and the author of <em>The Eating Instinct</em> and the forthcoming <em>Fat Kid Phobia</em>. And today, I am chatting with <a href="https://www.instagram.com/theshirarose/" target="_blank">Shira Rose</a>, who is an amazing <a href="https://www.shirarosenbluthlcsw.com/" target="_blank">eating disorder therapist</a>, activist and <a href="https://theshirarose.com/" target="_blank">body positive style blogger</a> who really gets fat fashion. About two weeks ago, I <a href="https://patreon.com/posts/140039802" target="_blank">wrote about this topic</a>, and you guys had a lot of questions. So I am bringing Shira on to talk more about all of this. Welcome, Shira!</p><p><strong>Shira Rose </strong> </p><p>Thank you. It’s so good to be here.</p><p><strong>Virginia</strong></p><p>I should also say that Shira and I are also In Real Life Friends, not just Internet people. We met when I was reporting <a href="https://elemental.medium.com/whos-considered-thin-enough-for-eating-disorder-treatment-4be7f98e4d98" target="_blank">a story on weight stigma and eating disorders</a>. And then we bonded over our mutual love of puppies and giant chocolate chip cookies and many other things.</p><p><strong>Shira Rose  </strong></p><p>Oh my God, I miss those Levain bakery cookies.</p><p><strong>Virginia</strong></p><p>Oh, yes. Okay, Shira, I’m excited to talk to you about clothes. But before we get to that, why don’t you tell us a little bit about why you became a body positive style blogger in the first place and a little bit about what clothes mean to you?</p><p><strong>Shira Rose  </strong></p><p>I think a big reason why I became more into fashion than the average person was because growing up in a larger body, I had no access to clothes. And so I remember being a teenager, and dressing like I was 70 and 80, which is not what a 15 and 16 year old wants to be doing. And that was just another way that I felt different. I mean, I already felt different cause I was bigger than everyone else. And the world let me know that that wasn’t okay. But then on top of that, I couldn’t even dress in a way that reflected who I was. And I don’t think people understand it. It’s like, “it’s just clothing, it’s not a big deal.” <strong>It is a big deal, when clothes become another way that you’re different in a world that already makes you feel like your body is wrong for being larger. </strong>So I think not having that access made me feel just even more uncomfortable in my body, more isolated, more separate from everyone else. And so it was really important to me that I try to make my blog as inclusive as possible so that I’m never another place where people feel like they don’t fit in. And then, of course, I’m a therapist, and I treat people with eating disorders as well as being in my own recovery. And so Health at Every Size, and intuitive eating, and fat positivity are topics that are incredibly important to me.</p><p><strong>Virginia  </strong></p><p>Totally, that makes sense. You’ve shared some on your socials and on the blog about how, as you’re progressing in your eating disorder recovery, clothing becomes complicated at these different points. There’s a lot that clothing sort of continues to bring up. And you recently had a pretty big deal event of <a href="https://www.tiktok.com/@theshirarose/video/6952175265975946501?lang=en&is_copy_url=1&is_from_webapp=v1" target="_blank">burning some old clothes that were too small </a>and that you had been holding onto for a long time. So, tell us a little bit about what that was like. And, you know, how you’re feeling about clothes right now?</p><p><strong>Shira Rose  </strong></p><p>I’m kind of glad you asked me this question because I feel like social media maybe portrays this idea that I just burnt these clothes, and it was so cathartic, and it was so liberating, and now I feel better and I can close the door and move on. And the reality was that <strong>I didn’t feel this like I had some aha moment, when I was burning my clothes. I felt sad the whole time. Then I locked myself in a bathroom and cried for two hours. </strong>It was really, really hard. </p><p>And just to be clear: A lot of people that have eating disorders do not lose weight, and their eating disorder is still valid and severe and is worthy of getting help. I want to put that out upfront. But with my eating disorder, I did go from being in a larger body to being in an average to small body. And <strong>it was a small body that I was dying in, but I was congratulated for every step of the way, because I finally looked the way people thought I should look.</strong> And [now in recovery] losing access to the clothes that I had in that smaller body is really hard. It’s once again a reminder again that my body is different and I can’t just walk into a store and find clothes that fit me anymore. And that’s been really, really, really hard to contend with. I think fashion has come a little bit of a way since I was a teenager, but now people are like, “Oh yeah, but these three stores exist! Everything’s great!” And that’s not the case.</p><p><strong>Virginia</strong></p><p>Like it’s three stores, compared to the world.</p><p><strong>Shira Rose  </strong></p><p>Exactly. So at nine out of 10 stores, I’m not going to find clothes that fit me and I’m saying this as somebody in a small fat body, so it’s significantly harder for someone that’s in a mid- to super-fat body who literally has access to maybe 10 stores total in the entire world. And if that’s not your style, too bad, that’s all you have.</p><p><strong>Virginia</strong></p><p>That is your style, because that’s the only clothing you can put on your back.</p><p><strong>Shira Rose  </strong></p><p>Yeah, unless you learn how to sew somehow. So I think it’s been really hard. But it was important for me to do that. Because I think leaving the door open is risky. <strong>When I have the clothes in front of me that are too small, I can be like, “Well, I know how to go back and fit into them.” But I really want to make sure that that’s not an option. </strong>And I want to close as many doors as I can to my eating disorder. And so it was important for me, but it’s still really, really hard.</p><p><strong>Virginia </strong></p><p>That’s interesting. So for you, it was not this sort of cathartic release of the eating disorder. It was more of like, a tool for protecting yourself and protecting your recovery. But then, of course, there’s all this grief that comes with that.</p><p><strong>Shira Rose  </strong></p><p>I mean, there’s definitely also the drama of lighting it on fire! And just to be clear, I donated and sold nine gigantic bags of clothes. This was just stuff that I couldn’t sell or donate. But yeah. I would have liked it to be cathartic, but it wasn’t quite that. You know what it was, it was working really hard to let go of an eating disorder that I’ve had for 22 years. <strong>There has been a lot more grief with that than I expected.</strong></p><p><strong>Virginia </strong></p><p>I think so many people listening to this can relate to how clothes can kind of symbolize and hold those feelings for us. I think that’s very relatable and very real. So now I have some questions from readers. And this is more practical shopping stuff people are struggling with and because you are so plugged into particularly plus size, fashion and fashion in general. And it’s weird that we separate them out, they should be the same thing.</p><p><strong>Shira Rose  </strong></p><p>I wish. One day.</p><p><strong>Virginia </strong></p><p>So I thought you would have some really good ideas for people. So, the first question, this person writes: </p><p><em><strong>I wear a size 22 US women’s sizing and tend to dress very casually for the most part. I feel very frustrated by how many garments are made with extremely thin, clinging material, or polyester blends that look ratty after a few washings. But I don’t even know where to look for good quality plus size clothes. A few people have suggested Universal Standard, but their casual stuff also tends to be made with thin, drapey, clingy material, any idea of somewhere else I can look?</strong></em></p><p>Man, that polyester blend is the worst, and it is everywhere.</p><p><strong>Shira Rose  </strong></p><p>It really is. And I think what’s hard is that you can’t go, most of the time, you can’t walk into a store and touch things and feel them and try them on. With plus size fashion, you’re kind of limited to ordering all the things online and then trying them on and then having to return, if you have the energy to do that.</p><p><strong>Virginia</strong></p><p>Until your credit card explodes.</p><p><strong>Shira Rose  </strong></p><p>Yeah. So <a href="https://www.universalstandard.com/" target="_blank">Universal Standard</a> is a great place, but there are going to be some things that are more clingy and some things that are not. And it’s really about looking at the materials of the clothes, and then maybe ordering a few things and trying them. And if you have the energy returning the things that don’t work. Some other brands that I thought of were <a href="https://wray.nyc/" target="_blank">WRAY </a>or <a href="https://www.nettlestudios.com/" target="_blank">Nettle Studios</a>, because they’re the more sustainable brands, which I found have better quality fabrics. But they are very specific styles. So if that’s not your style, then you might not love it. But I just wanted to throw out those options. I would just look at the materials, and also just try all the things on.</p><p><strong>Virginia</strong></p><p>That makes sense to check the fabrics. I do find that plus size clothes, you tend to see less of things that are just made with just cotton or just linen and I don’t know if that’s because they think they’re creating a more comfortable fit? Do they think stiffer fabrics are harder to fit to bigger bodies? I don’t know what the behind-the-scenes math is on that, but it is very irritating. </p><p>Okay, next question: <em><strong>I would love to hear about navigating swimsuits and activewear. I love swimming, but it’s hard to find a plus size training swimsuit, almost everything is cut to be very modest, which means I can’t really move around, those high cut legs make it so I can actually move around and kick. Similarly, I would love to wear sports bras and racerback tops for hiking or yard work. But I’m not sure where to start, particularly with how expensive activewear can be.</strong></em></p><p>And I’ll also add that I feel like the flip side of plus size swimsuits is that they’re often very cleavage-y and there’s no boob support. It’s like one or the other. And that’s not great for being active either. Like if you’re me, and you’re chasing your kids around on the beach, and you don’t want your boobs falling out in front of everyone.</p><p><strong>Shira Rose  </strong></p><p>Okay, so I have good news and bad news for this question, I think. I’ll start with the bad and go to the good after, so we can end on a high note. But when it comes to swim, I don’t know if it’s even worse this year because of COVID, but there really are not a lot of options. I can throw out the ones that most of you have already heard of, which are <a href="https://www.torrid.com/active-swim/swim/" target="_blank">Torrid</a>, <a href="https://www.eloquii.com/" target="_blank">Eloquii</a>, <a href="https://www.swimsuitsforall.com/" target="_blank">Swimsuits for All</a>. And then maybe department stores that might sell a few plus size swimsuits. But to be honest, they’re not that great. I mean, I haven’t found great options that I like, at all.</p><p><strong>Virginia</strong></p><p>I’m gonna add <a href="https://www.landsend.com/shop/womens-plus-size-swimsuits/S-xfh-xez-y5c-yp2-xec" target="_blank">Lands’ End swimsuits</a>. Which I think I told you that once and you were like, “those are mom swimsuits.” And they kind of are, but actually like, I have a really cute <a href="https://www.landsend.com/products/draper-james-x-lands-end-womens-plus-size-ruffle-v-neck-one-piece-swimsuit/id_345527?attributes=13774,43307,43325,43392,44256,44966" target="_blank">navy blue one with a little eyelet lace ruffled trim</a>, and it’s not too cleavage-y. I don’t know that it would be good for active swimming. But yeah, they definitely have more sporty options, too. And they have very inclusive sizing.</p><p><strong>Shira Rose  </strong></p><p>You reminded me, I did see a cute little tie-dye, colorful one from them that was not that bad. If you’re into that.</p><p><strong>Virginia</strong></p><p>And like, if you just want like a basic black situation, Lands’ End has a good, solid selection.</p><p><strong>Shira Rose  </strong></p><p>I think they go to 24? I don’t know exactly. We could probably check afterwards. </p><p><strong>Virginia</strong></p><p>I can put that in the transcript with their ranges. [UPDATE: They go up to size 26.] Did you say you had any good news?</p><p><strong>Shira Rose  </strong></p><p>Oh, yeah. The good news is that I feel like activewear has some really cute things and they’ve come a long way. Some of my favorites, I would say <a href="https://www.girlfriend.com/" target="_blank">Girlfriend</a>—and they're sustainable too, which is nice—they go up to 6XL. <a href="https://day-won.com/" target="_blank">Day Won</a>, they go up to size 32 and they have some really cute pieces. And then <a href="https://superfithero.com/" target="_blank">Superfit Hero</a> goes up to 7XL, which is really nice. And then if you want a more budget-friendly one, I would say <a href="https://oldnavy.gap.com/browse/category.do?cid=5508" target="_blank">Old Navy</a>. They go up to 4XL and people really actually like a lot of their things. So I feel like there's a lot more going on with cute and comfortable activewear.</p><p><strong>Virginia</strong></p><p>Which is great, that's huge. That's a big change. </p><p>Okay, next question is: <strong>“What can I wear that isn't a tunic and leggings but also is a tunic and leggings because that's all I wear?”</strong> </p><p>I love this question.</p><p><strong>Shira Rose  </strong></p><p>This question makes me laugh and like, you do you, first of all! I would think of ways maybe to spice up the leggings, if that’s something that you’re comfortable wearing. So maybe finding really comfy, cute jeggings or finding leather leggings for more of the winter/fall.</p><p><strong>Virginia</strong></p><p>I thought of your leather leggings for this! You have really cute ones.</p><p><strong>Shira Rose </strong> </p><p>Thanks, I don’t know that those are still going to fit, but hopefully I'll find a good replacement.</p><p><strong>Virginia</strong></p><p>Yeah, they were great.</p><p><strong>Shira Rose  </strong></p><p>Anyway, so you could spice up the legging game. If you are into dresses, maybe try a comfy, flowy oversized dress and you have a tunic look. And then depending on what your thighs feel like, I always wear bike shorts underneath for comfort and for no horrifyingly uncomfortable chafing. But you know, also, if you like wearing leggings and tunics, that’s fine too.</p><p><strong>Virginia </strong></p><p><strong>I also think that kind of outfit combination gets demonized as a “fat girl outfit.” And I think we need to reject that. Because it can be really freeing to find a uniform that works for you. </strong>And that feels good on your body. And then you can just like get three or four or five versions of it and like have your week figured out and remove the stress from your life, it can be so helpful. And I feel like not getting hung up on is this outfit on trend is helpful. f it feels good in your body then just go with that. I think that's great.</p><p><strong>Shira Rose  </strong></p><p>Exactly.</p><p><strong>Virginia </strong></p><p>The last question we're going to do is: <strong>“Jeans for a bigger belly that stay up?”</strong> </p><p>I have this question. This is like the story of my life with jeans. If you are more of a—to use women’s magazine terminology—“apple-shaped person.”</p><p><strong>Shira Rose </strong> </p><p>Yes. We are fruits. </p><p><strong>Virginia</strong></p><p>Yes, exactly. But a lot of women’s jeans are assuming an hourglass figure, so the waist cuts in. So if you’re not shaped that way—which I’m not—you end up having to buy bigger to fit your waist, but then the legs are too big, so you’re just like constantly yanking them up. It’s a whole journey we’re on.</p><p><strong>Shira Rose  </strong></p><p>That is like the literal story of my life. I have tried on more jeans this month than I’ve tried it in my whole life, which isn’t saying much considering I grew up in a cult and didn’t wear jeans, which is a whole other story. But oh my God. </p><p>[AN IMPORTANT NOTE OF CLARIFICATION: Shira asked me to add that she regrets her use of “cult,” here. She writes: “I don’t feel that way about the religion as a whole but my specific upbringing made me feel that way at times. I’m sorry for using that word and honestly, if I could take it back, I would.” —VSS]</p><p>Okay, this is a weird find that’s only helpful if you’re under size 18, but I love my <a href="https://www.express.com/exp/express-jeans" target="_blank">Express jeans</a>. They have these knit ones that feel like leggings but they look like jeans and they have cute styles. I feel like a lot of jeggings are kind of boring, but they have cute ones but you have to be under a size 18 so it’s not going to be accessible for everyone. </p><p>And then honestly, this is also again, not ideal, but the <a href="https://oldnavy.gap.com" target="_blank">Old Navy</a> jeggings that have the elastic top. So you wouldn’t want to wear anything tucked in for that because that’s not the cutest look, unless that’s what you like. And they’re cheap, but they they stay up pretty nicely. And so any jegging type of jean that has that elastic top.</p><p><strong>Virginia</strong></p><p>Like the <a href="https://oldnavy.gap.com/browse/category.do?cid=85729&style=1051513" target="_blank">Rockstar jeggings</a>?</p><p><strong>Shira Rose  </strong></p><p>Yeah, but only some of them have that top so look for those. But also like <a href="https://liverpooljeans.com/" target="_blank">Liverpool denim</a>, like, a bunch of different jeans have that kind of style. And those seem to hold up more because they’re more like the legging style.</p><p>Virginia  </p><p>Another reader recommended the <a href="https://www.eloquii.com/gena-fit-bottoms" target="_blank">Gena Fit pants from Eloquii</a>. So I can include that link that’s not Shira-endorsed or me-endorsed, we didn’t try it, but someone liked them. And I actually have <a href="https://www.universalstandard.com/products/seine-high-rise-skinny-jeans-27-inch-true-blue" target="_blank">a pair from Universal Standard</a> that I like. The problem there is I’m really between two sizes, and so it’s like the smaller pair actually works better but only after it stretches out a bit out of the wash. This is kind of my jeans journey.</p><p><strong>Shira Rose </strong> </p><p>I’m in the same boat, too, by the way. It’s so annoying.</p><p><strong>Virginia</strong></p><p>It is! Because the bigger pair feels really comfy straight on but then two hours later, you’re yanking them up because they’re stretching out and falling down. Anyway: Tunic and leggings sounding better and better. </p><p>Well, Shira, thank you so much, this was super helpful. Why don’t you tell our listeners where they can find more of you and follow your work because you are often posting so many great fashion finds? An then also, all your other work on eating disorders, which is so important and I want everyone to know about it.</p><p><strong>Shira Rose  </strong></p><p>Thank you. You can find me <a href="https://www.instagram.com/theshirarose/" target="_blank">on Instagram</a> and my blog <a href="https://theshirarose.com/" target="_blank">theshirarose.com</a> and <a href="https://twitter.com/theshirarose" target="_blank">Twitter</a> and you know all the socials and if you specifically want to find out about more of my work as a therapist, that’s <a href="https://www.shirarosenbluthlcsw.com/" target="_blank">www.shirarosenbluthlcsw.com</a>.</p><p><strong>Virginia</strong></p><p>Awesome. Thank you so much, Shira!</p><p><em>You’re reading </em><em><strong>Burnt Toast</strong></em><em>, a newsletter by Virginia Sole-Smith. Virginia is a feminist writer, and author of </em><a href="https://virginiasolesmith.com/the-eating-instinct-food-culture-body-image-and-guilt-in-america/" target="_blank">The Eating Instinct</a> <em>and the forthcoming </em>Fat Kid Phobia. <em>Comments? Questions? </em><em><a href="mailto:virginiasolesmith@gmail.com" target="_blank">Email Virginia</a></em><em>. </em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Wed, 19 May 2021 15:58:32 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><em>Welcome to </em><em><strong>Burnt Toast</strong></em><em>, a newsletter from Virginia Sole-Smith, which </em><em><a href="https://patreon.com/virginiasolesmith" target="_blank">you can read about here</a></em><em>.</em></p><p><em><strong>Time for another audio newsletter! </strong></em><em>It’s like a podcast in your email. You can listen to the episode right here and now, or you can add it to the podcast player of your choice and listen whenever. And just in case you don’t like listening (or that’s not accessible to you), I’m including a full transcript (edited lightly for clarity) below.</em></p><p><em>This conversation builds on my previous piece on how to dress our post-pandemic bodies, which might have changed a little or a lot over the past year and a half. If you missed Part 1, you can read that </em><em><a href="https://patreon.com/posts/140039802" target="_blank">here</a></em><em>.</em></p><p><strong>Virginia</strong></p><p>Hello and welcome to another audio version of Burnt Toast! This is a newsletter where we explore questions, and some answers, about fatphobia, diet culture, parenting and health. I’m Virginia Sole-Smith, a journalist who covers weight stigma and diet culture, and the author of <em>The Eating Instinct</em> and the forthcoming <em>Fat Kid Phobia</em>. And today, I am chatting with <a href="https://www.instagram.com/theshirarose/" target="_blank">Shira Rose</a>, who is an amazing <a href="https://www.shirarosenbluthlcsw.com/" target="_blank">eating disorder therapist</a>, activist and <a href="https://theshirarose.com/" target="_blank">body positive style blogger</a> who really gets fat fashion. About two weeks ago, I <a href="https://patreon.com/posts/140039802" target="_blank">wrote about this topic</a>, and you guys had a lot of questions. So I am bringing Shira on to talk more about all of this. Welcome, Shira!</p><p><strong>Shira Rose </strong> </p><p>Thank you. It’s so good to be here.</p><p><strong>Virginia</strong></p><p>I should also say that Shira and I are also In Real Life Friends, not just Internet people. We met when I was reporting <a href="https://elemental.medium.com/whos-considered-thin-enough-for-eating-disorder-treatment-4be7f98e4d98" target="_blank">a story on weight stigma and eating disorders</a>. And then we bonded over our mutual love of puppies and giant chocolate chip cookies and many other things.</p><p><strong>Shira Rose  </strong></p><p>Oh my God, I miss those Levain bakery cookies.</p><p><strong>Virginia</strong></p><p>Oh, yes. Okay, Shira, I’m excited to talk to you about clothes. But before we get to that, why don’t you tell us a little bit about why you became a body positive style blogger in the first place and a little bit about what clothes mean to you?</p><p><strong>Shira Rose  </strong></p><p>I think a big reason why I became more into fashion than the average person was because growing up in a larger body, I had no access to clothes. And so I remember being a teenager, and dressing like I was 70 and 80, which is not what a 15 and 16 year old wants to be doing. And that was just another way that I felt different. I mean, I already felt different cause I was bigger than everyone else. And the world let me know that that wasn’t okay. But then on top of that, I couldn’t even dress in a way that reflected who I was. And I don’t think people understand it. It’s like, “it’s just clothing, it’s not a big deal.” <strong>It is a big deal, when clothes become another way that you’re different in a world that already makes you feel like your body is wrong for being larger. </strong>So I think not having that access made me feel just even more uncomfortable in my body, more isolated, more separate from everyone else. And so it was really important to me that I try to make my blog as inclusive as possible so that I’m never another place where people feel like they don’t fit in. And then, of course, I’m a therapist, and I treat people with eating disorders as well as being in my own recovery. And so Health at Every Size, and intuitive eating, and fat positivity are topics that are incredibly important to me.</p><p><strong>Virginia  </strong></p><p>Totally, that makes sense. You’ve shared some on your socials and on the blog about how, as you’re progressing in your eating disorder recovery, clothing becomes complicated at these different points. There’s a lot that clothing sort of continues to bring up. And you recently had a pretty big deal event of <a href="https://www.tiktok.com/@theshirarose/video/6952175265975946501?lang=en&is_copy_url=1&is_from_webapp=v1" target="_blank">burning some old clothes that were too small </a>and that you had been holding onto for a long time. So, tell us a little bit about what that was like. And, you know, how you’re feeling about clothes right now?</p><p><strong>Shira Rose  </strong></p><p>I’m kind of glad you asked me this question because I feel like social media maybe portrays this idea that I just burnt these clothes, and it was so cathartic, and it was so liberating, and now I feel better and I can close the door and move on. And the reality was that <strong>I didn’t feel this like I had some aha moment, when I was burning my clothes. I felt sad the whole time. Then I locked myself in a bathroom and cried for two hours. </strong>It was really, really hard. </p><p>And just to be clear: A lot of people that have eating disorders do not lose weight, and their eating disorder is still valid and severe and is worthy of getting help. I want to put that out upfront. But with my eating disorder, I did go from being in a larger body to being in an average to small body. And <strong>it was a small body that I was dying in, but I was congratulated for every step of the way, because I finally looked the way people thought I should look.</strong> And [now in recovery] losing access to the clothes that I had in that smaller body is really hard. It’s once again a reminder again that my body is different and I can’t just walk into a store and find clothes that fit me anymore. And that’s been really, really, really hard to contend with. I think fashion has come a little bit of a way since I was a teenager, but now people are like, “Oh yeah, but these three stores exist! Everything’s great!” And that’s not the case.</p><p><strong>Virginia</strong></p><p>Like it’s three stores, compared to the world.</p><p><strong>Shira Rose  </strong></p><p>Exactly. So at nine out of 10 stores, I’m not going to find clothes that fit me and I’m saying this as somebody in a small fat body, so it’s significantly harder for someone that’s in a mid- to super-fat body who literally has access to maybe 10 stores total in the entire world. And if that’s not your style, too bad, that’s all you have.</p><p><strong>Virginia</strong></p><p>That is your style, because that’s the only clothing you can put on your back.</p><p><strong>Shira Rose  </strong></p><p>Yeah, unless you learn how to sew somehow. So I think it’s been really hard. But it was important for me to do that. Because I think leaving the door open is risky. <strong>When I have the clothes in front of me that are too small, I can be like, “Well, I know how to go back and fit into them.” But I really want to make sure that that’s not an option. </strong>And I want to close as many doors as I can to my eating disorder. And so it was important for me, but it’s still really, really hard.</p><p><strong>Virginia </strong></p><p>That’s interesting. So for you, it was not this sort of cathartic release of the eating disorder. It was more of like, a tool for protecting yourself and protecting your recovery. But then, of course, there’s all this grief that comes with that.</p><p><strong>Shira Rose  </strong></p><p>I mean, there’s definitely also the drama of lighting it on fire! And just to be clear, I donated and sold nine gigantic bags of clothes. This was just stuff that I couldn’t sell or donate. But yeah. I would have liked it to be cathartic, but it wasn’t quite that. You know what it was, it was working really hard to let go of an eating disorder that I’ve had for 22 years. <strong>There has been a lot more grief with that than I expected.</strong></p><p><strong>Virginia </strong></p><p>I think so many people listening to this can relate to how clothes can kind of symbolize and hold those feelings for us. I think that’s very relatable and very real. So now I have some questions from readers. And this is more practical shopping stuff people are struggling with and because you are so plugged into particularly plus size, fashion and fashion in general. And it’s weird that we separate them out, they should be the same thing.</p><p><strong>Shira Rose  </strong></p><p>I wish. One day.</p><p><strong>Virginia </strong></p><p>So I thought you would have some really good ideas for people. So, the first question, this person writes: </p><p><em><strong>I wear a size 22 US women’s sizing and tend to dress very casually for the most part. I feel very frustrated by how many garments are made with extremely thin, clinging material, or polyester blends that look ratty after a few washings. But I don’t even know where to look for good quality plus size clothes. A few people have suggested Universal Standard, but their casual stuff also tends to be made with thin, drapey, clingy material, any idea of somewhere else I can look?</strong></em></p><p>Man, that polyester blend is the worst, and it is everywhere.</p><p><strong>Shira Rose  </strong></p><p>It really is. And I think what’s hard is that you can’t go, most of the time, you can’t walk into a store and touch things and feel them and try them on. With plus size fashion, you’re kind of limited to ordering all the things online and then trying them on and then having to return, if you have the energy to do that.</p><p><strong>Virginia</strong></p><p>Until your credit card explodes.</p><p><strong>Shira Rose  </strong></p><p>Yeah. So <a href="https://www.universalstandard.com/" target="_blank">Universal Standard</a> is a great place, but there are going to be some things that are more clingy and some things that are not. And it’s really about looking at the materials of the clothes, and then maybe ordering a few things and trying them. And if you have the energy returning the things that don’t work. Some other brands that I thought of were <a href="https://wray.nyc/" target="_blank">WRAY </a>or <a href="https://www.nettlestudios.com/" target="_blank">Nettle Studios</a>, because they’re the more sustainable brands, which I found have better quality fabrics. But they are very specific styles. So if that’s not your style, then you might not love it. But I just wanted to throw out those options. I would just look at the materials, and also just try all the things on.</p><p><strong>Virginia</strong></p><p>That makes sense to check the fabrics. I do find that plus size clothes, you tend to see less of things that are just made with just cotton or just linen and I don’t know if that’s because they think they’re creating a more comfortable fit? Do they think stiffer fabrics are harder to fit to bigger bodies? I don’t know what the behind-the-scenes math is on that, but it is very irritating. </p><p>Okay, next question: <em><strong>I would love to hear about navigating swimsuits and activewear. I love swimming, but it’s hard to find a plus size training swimsuit, almost everything is cut to be very modest, which means I can’t really move around, those high cut legs make it so I can actually move around and kick. Similarly, I would love to wear sports bras and racerback tops for hiking or yard work. But I’m not sure where to start, particularly with how expensive activewear can be.</strong></em></p><p>And I’ll also add that I feel like the flip side of plus size swimsuits is that they’re often very cleavage-y and there’s no boob support. It’s like one or the other. And that’s not great for being active either. Like if you’re me, and you’re chasing your kids around on the beach, and you don’t want your boobs falling out in front of everyone.</p><p><strong>Shira Rose  </strong></p><p>Okay, so I have good news and bad news for this question, I think. I’ll start with the bad and go to the good after, so we can end on a high note. But when it comes to swim, I don’t know if it’s even worse this year because of COVID, but there really are not a lot of options. I can throw out the ones that most of you have already heard of, which are <a href="https://www.torrid.com/active-swim/swim/" target="_blank">Torrid</a>, <a href="https://www.eloquii.com/" target="_blank">Eloquii</a>, <a href="https://www.swimsuitsforall.com/" target="_blank">Swimsuits for All</a>. And then maybe department stores that might sell a few plus size swimsuits. But to be honest, they’re not that great. I mean, I haven’t found great options that I like, at all.</p><p><strong>Virginia</strong></p><p>I’m gonna add <a href="https://www.landsend.com/shop/womens-plus-size-swimsuits/S-xfh-xez-y5c-yp2-xec" target="_blank">Lands’ End swimsuits</a>. Which I think I told you that once and you were like, “those are mom swimsuits.” And they kind of are, but actually like, I have a really cute <a href="https://www.landsend.com/products/draper-james-x-lands-end-womens-plus-size-ruffle-v-neck-one-piece-swimsuit/id_345527?attributes=13774,43307,43325,43392,44256,44966" target="_blank">navy blue one with a little eyelet lace ruffled trim</a>, and it’s not too cleavage-y. I don’t know that it would be good for active swimming. But yeah, they definitely have more sporty options, too. And they have very inclusive sizing.</p><p><strong>Shira Rose  </strong></p><p>You reminded me, I did see a cute little tie-dye, colorful one from them that was not that bad. If you’re into that.</p><p><strong>Virginia</strong></p><p>And like, if you just want like a basic black situation, Lands’ End has a good, solid selection.</p><p><strong>Shira Rose  </strong></p><p>I think they go to 24? I don’t know exactly. We could probably check afterwards. </p><p><strong>Virginia</strong></p><p>I can put that in the transcript with their ranges. [UPDATE: They go up to size 26.] Did you say you had any good news?</p><p><strong>Shira Rose  </strong></p><p>Oh, yeah. The good news is that I feel like activewear has some really cute things and they’ve come a long way. Some of my favorites, I would say <a href="https://www.girlfriend.com/" target="_blank">Girlfriend</a>—and they're sustainable too, which is nice—they go up to 6XL. <a href="https://day-won.com/" target="_blank">Day Won</a>, they go up to size 32 and they have some really cute pieces. And then <a href="https://superfithero.com/" target="_blank">Superfit Hero</a> goes up to 7XL, which is really nice. And then if you want a more budget-friendly one, I would say <a href="https://oldnavy.gap.com/browse/category.do?cid=5508" target="_blank">Old Navy</a>. They go up to 4XL and people really actually like a lot of their things. So I feel like there's a lot more going on with cute and comfortable activewear.</p><p><strong>Virginia</strong></p><p>Which is great, that's huge. That's a big change. </p><p>Okay, next question is: <strong>“What can I wear that isn't a tunic and leggings but also is a tunic and leggings because that's all I wear?”</strong> </p><p>I love this question.</p><p><strong>Shira Rose  </strong></p><p>This question makes me laugh and like, you do you, first of all! I would think of ways maybe to spice up the leggings, if that’s something that you’re comfortable wearing. So maybe finding really comfy, cute jeggings or finding leather leggings for more of the winter/fall.</p><p><strong>Virginia</strong></p><p>I thought of your leather leggings for this! You have really cute ones.</p><p><strong>Shira Rose </strong> </p><p>Thanks, I don’t know that those are still going to fit, but hopefully I'll find a good replacement.</p><p><strong>Virginia</strong></p><p>Yeah, they were great.</p><p><strong>Shira Rose  </strong></p><p>Anyway, so you could spice up the legging game. If you are into dresses, maybe try a comfy, flowy oversized dress and you have a tunic look. And then depending on what your thighs feel like, I always wear bike shorts underneath for comfort and for no horrifyingly uncomfortable chafing. But you know, also, if you like wearing leggings and tunics, that’s fine too.</p><p><strong>Virginia </strong></p><p><strong>I also think that kind of outfit combination gets demonized as a “fat girl outfit.” And I think we need to reject that. Because it can be really freeing to find a uniform that works for you. </strong>And that feels good on your body. And then you can just like get three or four or five versions of it and like have your week figured out and remove the stress from your life, it can be so helpful. And I feel like not getting hung up on is this outfit on trend is helpful. f it feels good in your body then just go with that. I think that's great.</p><p><strong>Shira Rose  </strong></p><p>Exactly.</p><p><strong>Virginia </strong></p><p>The last question we're going to do is: <strong>“Jeans for a bigger belly that stay up?”</strong> </p><p>I have this question. This is like the story of my life with jeans. If you are more of a—to use women’s magazine terminology—“apple-shaped person.”</p><p><strong>Shira Rose </strong> </p><p>Yes. We are fruits. </p><p><strong>Virginia</strong></p><p>Yes, exactly. But a lot of women’s jeans are assuming an hourglass figure, so the waist cuts in. So if you’re not shaped that way—which I’m not—you end up having to buy bigger to fit your waist, but then the legs are too big, so you’re just like constantly yanking them up. It’s a whole journey we’re on.</p><p><strong>Shira Rose  </strong></p><p>That is like the literal story of my life. I have tried on more jeans this month than I’ve tried it in my whole life, which isn’t saying much considering I grew up in a cult and didn’t wear jeans, which is a whole other story. But oh my God. </p><p>[AN IMPORTANT NOTE OF CLARIFICATION: Shira asked me to add that she regrets her use of “cult,” here. She writes: “I don’t feel that way about the religion as a whole but my specific upbringing made me feel that way at times. I’m sorry for using that word and honestly, if I could take it back, I would.” —VSS]</p><p>Okay, this is a weird find that’s only helpful if you’re under size 18, but I love my <a href="https://www.express.com/exp/express-jeans" target="_blank">Express jeans</a>. They have these knit ones that feel like leggings but they look like jeans and they have cute styles. I feel like a lot of jeggings are kind of boring, but they have cute ones but you have to be under a size 18 so it’s not going to be accessible for everyone. </p><p>And then honestly, this is also again, not ideal, but the <a href="https://oldnavy.gap.com" target="_blank">Old Navy</a> jeggings that have the elastic top. So you wouldn’t want to wear anything tucked in for that because that’s not the cutest look, unless that’s what you like. And they’re cheap, but they they stay up pretty nicely. And so any jegging type of jean that has that elastic top.</p><p><strong>Virginia</strong></p><p>Like the <a href="https://oldnavy.gap.com/browse/category.do?cid=85729&style=1051513" target="_blank">Rockstar jeggings</a>?</p><p><strong>Shira Rose  </strong></p><p>Yeah, but only some of them have that top so look for those. But also like <a href="https://liverpooljeans.com/" target="_blank">Liverpool denim</a>, like, a bunch of different jeans have that kind of style. And those seem to hold up more because they’re more like the legging style.</p><p>Virginia  </p><p>Another reader recommended the <a href="https://www.eloquii.com/gena-fit-bottoms" target="_blank">Gena Fit pants from Eloquii</a>. So I can include that link that’s not Shira-endorsed or me-endorsed, we didn’t try it, but someone liked them. And I actually have <a href="https://www.universalstandard.com/products/seine-high-rise-skinny-jeans-27-inch-true-blue" target="_blank">a pair from Universal Standard</a> that I like. The problem there is I’m really between two sizes, and so it’s like the smaller pair actually works better but only after it stretches out a bit out of the wash. This is kind of my jeans journey.</p><p><strong>Shira Rose </strong> </p><p>I’m in the same boat, too, by the way. It’s so annoying.</p><p><strong>Virginia</strong></p><p>It is! Because the bigger pair feels really comfy straight on but then two hours later, you’re yanking them up because they’re stretching out and falling down. Anyway: Tunic and leggings sounding better and better. </p><p>Well, Shira, thank you so much, this was super helpful. Why don’t you tell our listeners where they can find more of you and follow your work because you are often posting so many great fashion finds? An then also, all your other work on eating disorders, which is so important and I want everyone to know about it.</p><p><strong>Shira Rose  </strong></p><p>Thank you. You can find me <a href="https://www.instagram.com/theshirarose/" target="_blank">on Instagram</a> and my blog <a href="https://theshirarose.com/" target="_blank">theshirarose.com</a> and <a href="https://twitter.com/theshirarose" target="_blank">Twitter</a> and you know all the socials and if you specifically want to find out about more of my work as a therapist, that’s <a href="https://www.shirarosenbluthlcsw.com/" target="_blank">www.shirarosenbluthlcsw.com</a>.</p><p><strong>Virginia</strong></p><p>Awesome. Thank you so much, Shira!</p><p><em>You’re reading </em><em><strong>Burnt Toast</strong></em><em>, a newsletter by Virginia Sole-Smith. Virginia is a feminist writer, and author of </em><a href="https://virginiasolesmith.com/the-eating-instinct-food-culture-body-image-and-guilt-in-america/" target="_blank">The Eating Instinct</a> <em>and the forthcoming </em>Fat Kid Phobia. <em>Comments? Questions? </em><em><a href="mailto:virginiasolesmith@gmail.com" target="_blank">Email Virginia</a></em><em>. </em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
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      <itunes:title>Why Is Getting Dressed So Hard. (Part 2)</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:16:42</itunes:duration>
      <itunes:summary>Welcome to Burnt Toast, a newsletter from Virginia Sole-Smith, which you can read about here.Time for another audio newsletter! It’s like a podcast in your email. You can listen to the episode right here and now, or you can add it to the podcast player of your choice and listen whenever. And just in case you don’t like listening (or that’s not accessible to you), I’m including a full transcript (edited lightly for clarity) below.This conversation builds on my previous piece on how to dress our post-pandemic bodies, which might have changed a little or a lot over the past year and a half. If you missed Part 1, you can read that here.VirginiaHello and welcome to another audio version of Burnt Toast! This is a newsletter where we explore questions, and some answers, about fatphobia, diet culture, parenting and health. I’m Virginia Sole-Smith, a journalist who covers weight stigma and diet culture, and the author of The Eating Instinct and the forthcoming Fat Kid Phobia. And today, I am chatting with Shira Rose, who is an amazing eating disorder therapist, activist and body positive style blogger who really gets fat fashion. About two weeks ago, I wrote about this topic, and you guys had a lot of questions. So I am bringing Shira on to talk more about all of this. Welcome, Shira!Shira Rose  Thank you. It’s so good to be here.VirginiaI should also say that Shira and I are also In Real Life Friends, not just Internet people. We met when I was reporting a story on weight stigma and eating disorders. And then we bonded over our mutual love of puppies and giant chocolate chip cookies and many other things.Shira Rose  Oh my God, I miss those Levain bakery cookies.VirginiaOh, yes. Okay, Shira, I’m excited to talk to you about clothes. But before we get to that, why don’t you tell us a little bit about why you became a body positive style blogger in the first place and a little bit about what clothes mean to you?Shira Rose  I think a big reason why I became more into fashion than the average person was because growing up in a larger body, I had no access to clothes. And so I remember being a teenager, and dressing like I was 70 and 80, which is not what a 15 and 16 year old wants to be doing. And that was just another way that I felt different. I mean, I already felt different cause I was bigger than everyone else. And the world let me know that that wasn’t okay. But then on top of that, I couldn’t even dress in a way that reflected who I was. And I don’t think people understand it. It’s like, “it’s just clothing, it’s not a big deal.” It is a big deal, when clothes become another way that you’re different in a world that already makes you feel like your body is wrong for being larger. So I think not having that access made me feel just even more uncomfortable in my body, more isolated, more separate from everyone else. And so it was really important to me that I try to make my blog as inclusive as possible so that I’m never another place where people feel like they don’t fit in. And then, of course, I’m a therapist, and I treat people with eating disorders as well as being in my own recovery. And so Health at Every Size, and intuitive eating, and fat positivity are topics that are incredibly important to me.Virginia  Totally, that makes sense. You’ve shared some on your socials and on the blog about how, as you’re progressing in your eating disorder recovery, clothing becomes complicated at these different points. There’s a lot that clothing sort of continues to bring up. And you recently had a pretty big deal event of burning some old clothes that were too small and that you had been holding onto for a long time. So, tell us a little bit about what that was like. And, you know, how you’re feeling about clothes right now?Shira Rose  I’m kind of glad you asked me this question because I feel like social media maybe portrays this idea that I just burnt these clothes, and it was so cathartic, and it was so liberating, and now I feel better and I can close the door and move on. And the reality was that I didn’t feel this like I had some aha moment, when I was burning my clothes. I felt sad the whole time. Then I locked myself in a bathroom and cried for two hours. It was really, really hard. And just to be clear: A lot of people that have eating disorders do not lose weight, and their eating disorder is still valid and severe and is worthy of getting help. I want to put that out upfront. But with my eating disorder, I did go from being in a larger body to being in an average to small body. And it was a small body that I was dying in, but I was congratulated for every step of the way, because I finally looked the way people thought I should look. And [now in recovery] losing access to the clothes that I had in that smaller body is really hard. It’s once again a reminder again that my body is different and I can’t just walk into a store and find clothes that fit me anymore. And that’s been really, really, really hard to contend with. I think fashion has come a little bit of a way since I was a teenager, but now people are like, “Oh yeah, but these three stores exist! Everything’s great!” And that’s not the case.VirginiaLike it’s three stores, compared to the world.Shira Rose  Exactly. So at nine out of 10 stores, I’m not going to find clothes that fit me and I’m saying this as somebody in a small fat body, so it’s significantly harder for someone that’s in a mid- to super-fat body who literally has access to maybe 10 stores total in the entire world. And if that’s not your style, too bad, that’s all you have.VirginiaThat is your style, because that’s the only clothing you can put on your back.Shira Rose  Yeah, unless you learn how to sew somehow. So I think it’s been really hard. But it was important for me to do that. Because I think leaving the door open is risky. When I have the clothes in front of me that are too small, I can be like, “Well, I know how to go back and fit into them.” But I really want to make sure that that’s not an option. And I want to close as many doors as I can to my eating disorder. And so it was important for me, but it’s still really, really hard.Virginia That’s interesting. So for you, it was not this sort of cathartic release of the eating disorder. It was more of like, a tool for protecting yourself and protecting your recovery. But then, of course, there’s all this grief that comes with that.Shira Rose  I mean, there’s definitely also the drama of lighting it on fire! And just to be clear, I donated and sold nine gigantic bags of clothes. This was just stuff that I couldn’t sell or donate. But yeah. I would have liked it to be cathartic, but it wasn’t quite that. You know what it was, it was working really hard to let go of an eating disorder that I’ve had for 22 years. There has been a lot more grief with that than I expected.Virginia I think so many people listening to this can relate to how clothes can kind of symbolize and hold those feelings for us. I think that’s very relatable and very real. So now I have some questions from readers. And this is more practical shopping stuff people are struggling with and because you are so plugged into particularly plus size, fashion and fashion in general. And it’s weird that we separate them out, they should be the same thing.Shira Rose  I wish. One day.Virginia So I thought you would have some really good ideas for people. So, the first question, this person writes: I wear a size 22 US women’s sizing and tend to dress very casually for the most part. I feel very frustrated by how many garments are made with extremely thin, clinging material, or polyester blends that look ratty after a few washings. But I don’t even know where to look for good quality plus size clothes. A few people have suggested Universal Standard, but their casual stuff also tends to be made with thin, drapey, clingy material, any idea of somewhere else I can look?Man, that polyester blend is the worst, and it is everywhere.Shira Rose  It really is. And I think what’s hard is that you can’t go, most of the time, you can’t walk into a store and touch things and feel them and try them on. With plus size fashion, you’re kind of limited to ordering all the things online and then trying them on and then having to return, if you have the energy to do that.VirginiaUntil your credit card explodes.Shira Rose  Yeah. So Universal Standard is a great place, but there are going to be some things that are more clingy and some things that are not. And it’s really about looking at the materials of the clothes, and then maybe ordering a few things and trying them. And if you have the energy returning the things that don’t work. Some other brands that I thought of were WRAY or Nettle Studios, because they’re the more sustainable brands, which I found have better quality fabrics. But they are very specific styles. So if that’s not your style, then you might not love it. But I just wanted to throw out those options. I would just look at the materials, and also just try all the things on.VirginiaThat makes sense to check the fabrics. I do find that plus size clothes, you tend to see less of things that are just made with just cotton or just linen and I don’t know if that’s because they think they’re creating a more comfortable fit? Do they think stiffer fabrics are harder to fit to bigger bodies? I don’t know what the behind-the-scenes math is on that, but it is very irritating. Okay, next question: I would love to hear about navigating swimsuits and activewear. I love swimming, but it’s hard to find a plus size training swimsuit, almost everything is cut to be very modest, which means I can’t really move around, those high cut legs make it so I can actually move around and kick. Similarly, I would love to wear sports bras and racerback tops for hiking or yard work. But I’m not sure where to start, particularly with how expensive activewear can be.And I’ll also add that I feel like the flip side of plus size swimsuits is that they’re often very cleavage-y and there’s no boob support. It’s like one or the other. And that’s not great for being active either. Like if you’re me, and you’re chasing your kids around on the beach, and you don’t want your boobs falling out in front of everyone.Shira Rose  Okay, so I have good news and bad news for this question, I think. I’ll start with the bad and go to the good after, so we can end on a high note. But when it comes to swim, I don’t know if it’s even worse this year because of COVID, but there really are not a lot of options. I can throw out the ones that most of you have already heard of, which are Torrid, Eloquii, Swimsuits for All. And then maybe department stores that might sell a few plus size swimsuits. But to be honest, they’re not that great. I mean, I haven’t found great options that I like, at all.VirginiaI’m gonna add Lands’ End swimsuits. Which I think I told you that once and you were like, “those are mom swimsuits.” And they kind of are, but actually like, I have a really cute navy blue one with a little eyelet lace ruffled trim, and it’s not too cleavage-y. I don’t know that it would be good for active swimming. But yeah, they definitely have more sporty options, too. And they have very inclusive sizing.Shira Rose  You reminded me, I did see a cute little tie-dye, colorful one from them that was not that bad. If you’re into that.VirginiaAnd like, if you just want like a basic black situation, Lands’ End has a good, solid selection.Shira Rose  I think they go to 24? I don’t know exactly. We could probably check afterwards. VirginiaI can put that in the transcript with their ranges. [UPDATE: They go up to size 26.] Did you say you had any good news?Shira Rose  Oh, yeah. The good news is that I feel like activewear has some really cute things and they’ve come a long way. Some of my favorites, I would say Girlfriend—and they&apos;re sustainable too, which is nice—they go up to 6XL. Day Won, they go up to size 32 and they have some really cute pieces. And then Superfit Hero goes up to 7XL, which is really nice. And then if you want a more budget-friendly one, I would say Old Navy. They go up to 4XL and people really actually like a lot of their things. So I feel like there&apos;s a lot more going on with cute and comfortable activewear.VirginiaWhich is great, that&apos;s huge. That&apos;s a big change. Okay, next question is: “What can I wear that isn&apos;t a tunic and leggings but also is a tunic and leggings because that&apos;s all I wear?” I love this question.Shira Rose  This question makes me laugh and like, you do you, first of all! I would think of ways maybe to spice up the leggings, if that’s something that you’re comfortable wearing. So maybe finding really comfy, cute jeggings or finding leather leggings for more of the winter/fall.VirginiaI thought of your leather leggings for this! You have really cute ones.Shira Rose  Thanks, I don’t know that those are still going to fit, but hopefully I&apos;ll find a good replacement.VirginiaYeah, they were great.Shira Rose  Anyway, so you could spice up the legging game. If you are into dresses, maybe try a comfy, flowy oversized dress and you have a tunic look. And then depending on what your thighs feel like, I always wear bike shorts underneath for comfort and for no horrifyingly uncomfortable chafing. But you know, also, if you like wearing leggings and tunics, that’s fine too.Virginia I also think that kind of outfit combination gets demonized as a “fat girl outfit.” And I think we need to reject that. Because it can be really freeing to find a uniform that works for you. And that feels good on your body. And then you can just like get three or four or five versions of it and like have your week figured out and remove the stress from your life, it can be so helpful. And I feel like not getting hung up on is this outfit on trend is helpful. f it feels good in your body then just go with that. I think that&apos;s great.Shira Rose  Exactly.Virginia The last question we&apos;re going to do is: “Jeans for a bigger belly that stay up?” I have this question. This is like the story of my life with jeans. If you are more of a—to use women’s magazine terminology—“apple-shaped person.”Shira Rose  Yes. We are fruits. VirginiaYes, exactly. But a lot of women’s jeans are assuming an hourglass figure, so the waist cuts in. So if you’re not shaped that way—which I’m not—you end up having to buy bigger to fit your waist, but then the legs are too big, so you’re just like constantly yanking them up. It’s a whole journey we’re on.Shira Rose  That is like the literal story of my life. I have tried on more jeans this month than I’ve tried it in my whole life, which isn’t saying much considering I grew up in a cult and didn’t wear jeans, which is a whole other story. But oh my God. [AN IMPORTANT NOTE OF CLARIFICATION: Shira asked me to add that she regrets her use of “cult,” here. She writes: “I don’t feel that way about the religion as a whole but my specific upbringing made me feel that way at times. I’m sorry for using that word and honestly, if I could take it back, I would.” —VSS]Okay, this is a weird find that’s only helpful if you’re under size 18, but I love my Express jeans. They have these knit ones that feel like leggings but they look like jeans and they have cute styles. I feel like a lot of jeggings are kind of boring, but they have cute ones but you have to be under a size 18 so it’s not going to be accessible for everyone. And then honestly, this is also again, not ideal, but the Old Navy jeggings that have the elastic top. So you wouldn’t want to wear anything tucked in for that because that’s not the cutest look, unless that’s what you like. And they’re cheap, but they they stay up pretty nicely. And so any jegging type of jean that has that elastic top.VirginiaLike the Rockstar jeggings?Shira Rose  Yeah, but only some of them have that top so look for those. But also like Liverpool denim, like, a bunch of different jeans have that kind of style. And those seem to hold up more because they’re more like the legging style.Virginia  Another reader recommended the Gena Fit pants from Eloquii. So I can include that link that’s not Shira-endorsed or me-endorsed, we didn’t try it, but someone liked them. And I actually have a pair from Universal Standard that I like. The problem there is I’m really between two sizes, and so it’s like the smaller pair actually works better but only after it stretches out a bit out of the wash. This is kind of my jeans journey.Shira Rose  I’m in the same boat, too, by the way. It’s so annoying.VirginiaIt is! Because the bigger pair feels really comfy straight on but then two hours later, you’re yanking them up because they’re stretching out and falling down. Anyway: Tunic and leggings sounding better and better. Well, Shira, thank you so much, this was super helpful. Why don’t you tell our listeners where they can find more of you and follow your work because you are often posting so many great fashion finds? An then also, all your other work on eating disorders, which is so important and I want everyone to know about it.Shira Rose  Thank you. You can find me on Instagram and my blog theshirarose.com and Twitter and you know all the socials and if you specifically want to find out about more of my work as a therapist, that’s www.shirarosenbluthlcsw.com.VirginiaAwesome. Thank you so much, Shira!You’re reading Burnt Toast, a newsletter by Virginia Sole-Smith. Virginia is a feminist writer, and author of The Eating Instinct and the forthcoming Fat Kid Phobia. Comments? Questions? Email Virginia. </itunes:summary>
      <itunes:subtitle>Welcome to Burnt Toast, a newsletter from Virginia Sole-Smith, which you can read about here.Time for another audio newsletter! It’s like a podcast in your email. You can listen to the episode right here and now, or you can add it to the podcast player of your choice and listen whenever. And just in case you don’t like listening (or that’s not accessible to you), I’m including a full transcript (edited lightly for clarity) below.This conversation builds on my previous piece on how to dress our post-pandemic bodies, which might have changed a little or a lot over the past year and a half. If you missed Part 1, you can read that here.VirginiaHello and welcome to another audio version of Burnt Toast! This is a newsletter where we explore questions, and some answers, about fatphobia, diet culture, parenting and health. I’m Virginia Sole-Smith, a journalist who covers weight stigma and diet culture, and the author of The Eating Instinct and the forthcoming Fat Kid Phobia. And today, I am chatting with Shira Rose, who is an amazing eating disorder therapist, activist and body positive style blogger who really gets fat fashion. About two weeks ago, I wrote about this topic, and you guys had a lot of questions. So I am bringing Shira on to talk more about all of this. Welcome, Shira!Shira Rose  Thank you. It’s so good to be here.VirginiaI should also say that Shira and I are also In Real Life Friends, not just Internet people. We met when I was reporting a story on weight stigma and eating disorders. And then we bonded over our mutual love of puppies and giant chocolate chip cookies and many other things.Shira Rose  Oh my God, I miss those Levain bakery cookies.VirginiaOh, yes. Okay, Shira, I’m excited to talk to you about clothes. But before we get to that, why don’t you tell us a little bit about why you became a body positive style blogger in the first place and a little bit about what clothes mean to you?Shira Rose  I think a big reason why I became more into fashion than the average person was because growing up in a larger body, I had no access to clothes. And so I remember being a teenager, and dressing like I was 70 and 80, which is not what a 15 and 16 year old wants to be doing. And that was just another way that I felt different. I mean, I already felt different cause I was bigger than everyone else. And the world let me know that that wasn’t okay. But then on top of that, I couldn’t even dress in a way that reflected who I was. And I don’t think people understand it. It’s like, “it’s just clothing, it’s not a big deal.” It is a big deal, when clothes become another way that you’re different in a world that already makes you feel like your body is wrong for being larger. So I think not having that access made me feel just even more uncomfortable in my body, more isolated, more separate from everyone else. And so it was really important to me that I try to make my blog as inclusive as possible so that I’m never another place where people feel like they don’t fit in. And then, of course, I’m a therapist, and I treat people with eating disorders as well as being in my own recovery. And so Health at Every Size, and intuitive eating, and fat positivity are topics that are incredibly important to me.Virginia  Totally, that makes sense. You’ve shared some on your socials and on the blog about how, as you’re progressing in your eating disorder recovery, clothing becomes complicated at these different points. There’s a lot that clothing sort of continues to bring up. And you recently had a pretty big deal event of burning some old clothes that were too small and that you had been holding onto for a long time. So, tell us a little bit about what that was like. And, you know, how you’re feeling about clothes right now?Shira Rose  I’m kind of glad you asked me this question because I feel like social media maybe portrays this idea that I just burnt these clothes, and it was so cathartic, and it was so liberating, and now I feel better and I can close the door and move on. And the reality was that I didn’t feel this like I had some aha moment, when I was burning my clothes. I felt sad the whole time. Then I locked myself in a bathroom and cried for two hours. It was really, really hard. And just to be clear: A lot of people that have eating disorders do not lose weight, and their eating disorder is still valid and severe and is worthy of getting help. I want to put that out upfront. But with my eating disorder, I did go from being in a larger body to being in an average to small body. And it was a small body that I was dying in, but I was congratulated for every step of the way, because I finally looked the way people thought I should look. And [now in recovery] losing access to the clothes that I had in that smaller body is really hard. It’s once again a reminder again that my body is different and I can’t just walk into a store and find clothes that fit me anymore. And that’s been really, really, really hard to contend with. I think fashion has come a little bit of a way since I was a teenager, but now people are like, “Oh yeah, but these three stores exist! Everything’s great!” And that’s not the case.VirginiaLike it’s three stores, compared to the world.Shira Rose  Exactly. So at nine out of 10 stores, I’m not going to find clothes that fit me and I’m saying this as somebody in a small fat body, so it’s significantly harder for someone that’s in a mid- to super-fat body who literally has access to maybe 10 stores total in the entire world. And if that’s not your style, too bad, that’s all you have.VirginiaThat is your style, because that’s the only clothing you can put on your back.Shira Rose  Yeah, unless you learn how to sew somehow. So I think it’s been really hard. But it was important for me to do that. Because I think leaving the door open is risky. When I have the clothes in front of me that are too small, I can be like, “Well, I know how to go back and fit into them.” But I really want to make sure that that’s not an option. And I want to close as many doors as I can to my eating disorder. And so it was important for me, but it’s still really, really hard.Virginia That’s interesting. So for you, it was not this sort of cathartic release of the eating disorder. It was more of like, a tool for protecting yourself and protecting your recovery. But then, of course, there’s all this grief that comes with that.Shira Rose  I mean, there’s definitely also the drama of lighting it on fire! And just to be clear, I donated and sold nine gigantic bags of clothes. This was just stuff that I couldn’t sell or donate. But yeah. I would have liked it to be cathartic, but it wasn’t quite that. You know what it was, it was working really hard to let go of an eating disorder that I’ve had for 22 years. There has been a lot more grief with that than I expected.Virginia I think so many people listening to this can relate to how clothes can kind of symbolize and hold those feelings for us. I think that’s very relatable and very real. So now I have some questions from readers. And this is more practical shopping stuff people are struggling with and because you are so plugged into particularly plus size, fashion and fashion in general. And it’s weird that we separate them out, they should be the same thing.Shira Rose  I wish. One day.Virginia So I thought you would have some really good ideas for people. So, the first question, this person writes: I wear a size 22 US women’s sizing and tend to dress very casually for the most part. I feel very frustrated by how many garments are made with extremely thin, clinging material, or polyester blends that look ratty after a few washings. But I don’t even know where to look for good quality plus size clothes. A few people have suggested Universal Standard, but their casual stuff also tends to be made with thin, drapey, clingy material, any idea of somewhere else I can look?Man, that polyester blend is the worst, and it is everywhere.Shira Rose  It really is. And I think what’s hard is that you can’t go, most of the time, you can’t walk into a store and touch things and feel them and try them on. With plus size fashion, you’re kind of limited to ordering all the things online and then trying them on and then having to return, if you have the energy to do that.VirginiaUntil your credit card explodes.Shira Rose  Yeah. So Universal Standard is a great place, but there are going to be some things that are more clingy and some things that are not. And it’s really about looking at the materials of the clothes, and then maybe ordering a few things and trying them. And if you have the energy returning the things that don’t work. Some other brands that I thought of were WRAY or Nettle Studios, because they’re the more sustainable brands, which I found have better quality fabrics. But they are very specific styles. So if that’s not your style, then you might not love it. But I just wanted to throw out those options. I would just look at the materials, and also just try all the things on.VirginiaThat makes sense to check the fabrics. I do find that plus size clothes, you tend to see less of things that are just made with just cotton or just linen and I don’t know if that’s because they think they’re creating a more comfortable fit? Do they think stiffer fabrics are harder to fit to bigger bodies? I don’t know what the behind-the-scenes math is on that, but it is very irritating. Okay, next question: I would love to hear about navigating swimsuits and activewear. I love swimming, but it’s hard to find a plus size training swimsuit, almost everything is cut to be very modest, which means I can’t really move around, those high cut legs make it so I can actually move around and kick. Similarly, I would love to wear sports bras and racerback tops for hiking or yard work. But I’m not sure where to start, particularly with how expensive activewear can be.And I’ll also add that I feel like the flip side of plus size swimsuits is that they’re often very cleavage-y and there’s no boob support. It’s like one or the other. And that’s not great for being active either. Like if you’re me, and you’re chasing your kids around on the beach, and you don’t want your boobs falling out in front of everyone.Shira Rose  Okay, so I have good news and bad news for this question, I think. I’ll start with the bad and go to the good after, so we can end on a high note. But when it comes to swim, I don’t know if it’s even worse this year because of COVID, but there really are not a lot of options. I can throw out the ones that most of you have already heard of, which are Torrid, Eloquii, Swimsuits for All. And then maybe department stores that might sell a few plus size swimsuits. But to be honest, they’re not that great. I mean, I haven’t found great options that I like, at all.VirginiaI’m gonna add Lands’ End swimsuits. Which I think I told you that once and you were like, “those are mom swimsuits.” And they kind of are, but actually like, I have a really cute navy blue one with a little eyelet lace ruffled trim, and it’s not too cleavage-y. I don’t know that it would be good for active swimming. But yeah, they definitely have more sporty options, too. And they have very inclusive sizing.Shira Rose  You reminded me, I did see a cute little tie-dye, colorful one from them that was not that bad. If you’re into that.VirginiaAnd like, if you just want like a basic black situation, Lands’ End has a good, solid selection.Shira Rose  I think they go to 24? I don’t know exactly. We could probably check afterwards. VirginiaI can put that in the transcript with their ranges. [UPDATE: They go up to size 26.] Did you say you had any good news?Shira Rose  Oh, yeah. The good news is that I feel like activewear has some really cute things and they’ve come a long way. Some of my favorites, I would say Girlfriend—and they&apos;re sustainable too, which is nice—they go up to 6XL. Day Won, they go up to size 32 and they have some really cute pieces. And then Superfit Hero goes up to 7XL, which is really nice. And then if you want a more budget-friendly one, I would say Old Navy. They go up to 4XL and people really actually like a lot of their things. So I feel like there&apos;s a lot more going on with cute and comfortable activewear.VirginiaWhich is great, that&apos;s huge. That&apos;s a big change. Okay, next question is: “What can I wear that isn&apos;t a tunic and leggings but also is a tunic and leggings because that&apos;s all I wear?” I love this question.Shira Rose  This question makes me laugh and like, you do you, first of all! I would think of ways maybe to spice up the leggings, if that’s something that you’re comfortable wearing. So maybe finding really comfy, cute jeggings or finding leather leggings for more of the winter/fall.VirginiaI thought of your leather leggings for this! You have really cute ones.Shira Rose  Thanks, I don’t know that those are still going to fit, but hopefully I&apos;ll find a good replacement.VirginiaYeah, they were great.Shira Rose  Anyway, so you could spice up the legging game. If you are into dresses, maybe try a comfy, flowy oversized dress and you have a tunic look. And then depending on what your thighs feel like, I always wear bike shorts underneath for comfort and for no horrifyingly uncomfortable chafing. But you know, also, if you like wearing leggings and tunics, that’s fine too.Virginia I also think that kind of outfit combination gets demonized as a “fat girl outfit.” And I think we need to reject that. Because it can be really freeing to find a uniform that works for you. And that feels good on your body. And then you can just like get three or four or five versions of it and like have your week figured out and remove the stress from your life, it can be so helpful. And I feel like not getting hung up on is this outfit on trend is helpful. f it feels good in your body then just go with that. I think that&apos;s great.Shira Rose  Exactly.Virginia The last question we&apos;re going to do is: “Jeans for a bigger belly that stay up?” I have this question. This is like the story of my life with jeans. If you are more of a—to use women’s magazine terminology—“apple-shaped person.”Shira Rose  Yes. We are fruits. VirginiaYes, exactly. But a lot of women’s jeans are assuming an hourglass figure, so the waist cuts in. So if you’re not shaped that way—which I’m not—you end up having to buy bigger to fit your waist, but then the legs are too big, so you’re just like constantly yanking them up. It’s a whole journey we’re on.Shira Rose  That is like the literal story of my life. I have tried on more jeans this month than I’ve tried it in my whole life, which isn’t saying much considering I grew up in a cult and didn’t wear jeans, which is a whole other story. But oh my God. [AN IMPORTANT NOTE OF CLARIFICATION: Shira asked me to add that she regrets her use of “cult,” here. She writes: “I don’t feel that way about the religion as a whole but my specific upbringing made me feel that way at times. I’m sorry for using that word and honestly, if I could take it back, I would.” —VSS]Okay, this is a weird find that’s only helpful if you’re under size 18, but I love my Express jeans. They have these knit ones that feel like leggings but they look like jeans and they have cute styles. I feel like a lot of jeggings are kind of boring, but they have cute ones but you have to be under a size 18 so it’s not going to be accessible for everyone. And then honestly, this is also again, not ideal, but the Old Navy jeggings that have the elastic top. So you wouldn’t want to wear anything tucked in for that because that’s not the cutest look, unless that’s what you like. And they’re cheap, but they they stay up pretty nicely. And so any jegging type of jean that has that elastic top.VirginiaLike the Rockstar jeggings?Shira Rose  Yeah, but only some of them have that top so look for those. But also like Liverpool denim, like, a bunch of different jeans have that kind of style. And those seem to hold up more because they’re more like the legging style.Virginia  Another reader recommended the Gena Fit pants from Eloquii. So I can include that link that’s not Shira-endorsed or me-endorsed, we didn’t try it, but someone liked them. And I actually have a pair from Universal Standard that I like. The problem there is I’m really between two sizes, and so it’s like the smaller pair actually works better but only after it stretches out a bit out of the wash. This is kind of my jeans journey.Shira Rose  I’m in the same boat, too, by the way. It’s so annoying.VirginiaIt is! Because the bigger pair feels really comfy straight on but then two hours later, you’re yanking them up because they’re stretching out and falling down. Anyway: Tunic and leggings sounding better and better. Well, Shira, thank you so much, this was super helpful. Why don’t you tell our listeners where they can find more of you and follow your work because you are often posting so many great fashion finds? An then also, all your other work on eating disorders, which is so important and I want everyone to know about it.Shira Rose  Thank you. You can find me on Instagram and my blog theshirarose.com and Twitter and you know all the socials and if you specifically want to find out about more of my work as a therapist, that’s www.shirarosenbluthlcsw.com.VirginiaAwesome. Thank you so much, Shira!You’re reading Burnt Toast, a newsletter by Virginia Sole-Smith. Virginia is a feminist writer, and author of The Eating Instinct and the forthcoming Fat Kid Phobia. Comments? Questions? Email Virginia. </itunes:subtitle>
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      <title>On Trusting Little Kids To Eat</title>
      <description><![CDATA[<p><em>Welcome to </em><em><strong>Burnt Toast</strong></em><em>, a newsletter from Virginia Sole-Smith, which </em><em><a href="https://patreon.com/virginiasolesmith" target="_blank">you can read about here</a></em><em>. </em></p><p><em>This week, I’m trying out my first audio newsletter! If that’s a confusing concept for you, I get it. Technology is so extra. Think of this as a podcast in your email. You can listen to the episode right here and now, or you can add it to the podcast player of your choice and listen whenever. And just in case you don’t like listening, or that’s not accessible to you, I’m including a full transcript (edited lightly for clarity) below. </em></p><p><em>I’d love to know what you think of this conversation, and of the whole audio newsletter idea — should we do more? (Leave a comment or hit reply to let me know.) I really miss my old podcast (more on that below), and I’d love to bring you more of my conversations with favorite researchers, activists, weight-inclusive healthcare providers and other writers I love.</em></p><p><strong>For now, here’s my conversation with Amy Palanjian, the creator of </strong><strong><a href="https://www.yummytoddlerfood.com/" target="_blank">Yummy Toddler Food</a></strong><strong>. She answers your questions about picky 1-year-olds, ice cream-shaming 3-year-olds, raising intuitive eaters with food allergies, and more. </strong></p><p><strong>Virginia </strong></p><p>Hello, and welcome to the first audio version of Burnt Toast! I’m Virginia Sole-Smith. I’m a feminist writer and author of <em>The Eating Instinct</em>. And joining me today is Amy Palanjian, the creator of <a href="https://www.yummytoddlerfood.com/" target="_blank">Yummy Toddler Food</a>. Amy, welcome!  </p><p><strong>Amy </strong></p><p>Hello!  </p><p><strong>Virginia </strong></p><p>Thank you for being here with me. For those of you who don’t know, Amy and I are also best friends. And we are co-hosts of the currently-on-hiatus podcast <a href="https://www.yummytoddlerfood.com/category/podcast/" target="_blank">Comfort Food</a>. But Amy is also many other things. So Amy, why don’t you tell people about yourself and your work?  </p><p><strong>Amy </strong></p><p>Sure. So my primary work right now is on <a href="https://www.yummytoddlerfood.com/" target="_blank">YummyToddlerFood.com</a>. I do recipes, feeding advice, sanity — sanity for parents with little kids...</p><p><strong>Virginia </strong></p><p>I thought you were gonna say “sanity” full stop. And I was like, that’s amazing.</p><p><strong>Amy </strong></p><p>I wish! I am also the author of a kids cookbook called <em><a href="https://bookshop.org/books/busy-little-hands-food-play-activities-for-preschoolers/9781635862676" target="_blank">Busy Little Hands: Food Play</a></em>. And what else? I have three little kids. I live outside of Des Moines, in Iowa. And I’m, you know, so tired of cooking like everybody else.</p><p><strong>Virginia </strong></p><p>And she’s not getting a dog because we were just talking about that and about how I have a dog that maybe I shouldn’t have. But she’s smarter than me. So I mean, we used to do this podcast Comfort Food, and we hope to someday do it again, when there’s not a pandemic, and we have more reliable childcare than we have in our lives these days. But if you guys like this conversation, and you want more of me and Amy, you can find, I don’t know, like 80 episodes or so, that we did over at <a href="https://www.yummytoddlerfood.com/category/podcast/" target="_blank">ComfortFoodPodcast.com</a>, or <a href="https://virginiasolesmith.com/podcast/" target="_blank">wherever you get your podcasts</a>. So I’ll do that plug. And of course, all of Amy’s work is <a href="https://www.yummytoddlerfood.com/" target="_blank">YummyToddlerFood.com</a>.  </p><p>So the reason I wanted to have Amy on is because lots of folks have been sending in questions that are very small-child-specific. And while I have parented small children, I don’t consider myself an expert at feeding them. But Amy, not only parents them, but also, you know, has helped thousands and thousands of parents figure this stuff out.  </p><p>So the first question we’re going to answer is one that I think every parent has, at some point, which is: <em><strong>My baby used to eat everything. And now at 13 months, 15 months, 19 months, it seems like she’s dropping foods every week. Am I really supposed to just let her decide how much to eat?</strong></em></p><p><strong>Amy </strong></p><p>Well, you don’t have to... but you maybe should.  </p><p>Okay, so this is an incredibly common question. <strong>I think the thing that most parents don’t realize is that 1-year-olds grow less slowly than they did as babies. </strong>And so they are naturally less hungry, even though they are more mobile and all over the place. And so your baby, as a baby might have eaten all sorts of things, because their hunger and just what else was going on in their life was very different. And now as a toddler, they may be less hungry, and more interested in all the other things that they now realize they can do. And so parents often see this as picky eating, when, if they’re just less hungry, they’re not going to eat as much or as many foods.  </p><p>And it can sort of snowball, if you then put yourself in the position of trying to figure out what they’ll eat. Because even if they’re not actually hungry, they may still eat some favorite snacky foods because those are easy to eat. And they’re comforting, they taste really good. But they may not eat other foods that you want them to eat. And so then you’re like narrowing the list of foods that they may eat. So what I recommend instead is just continuing with the <a href="https://www.nytimes.com/2020/04/17/parenting/division-of-responsibility-in-feeding.html" target="_blank">Division Of Responsibility</a>, which, if anyone follows Virginia, you probably know what this is. But it’s where it’s clearly delineated what your job is, at meals, your job is to decide what’s served, your job is to decide when the meal is and where it happens. And then we leave the kids to decide which foods and how much of them to eat, if at all. And by doing that, you really free yourself up from worrying about how many bites they took. Because as you know, as an adult, if anyone tells you how much to eat, or ask you to eat more or less, you’re going to have an immediate emotional reaction that is very disconnected from actual hunger. And so the less we can make that happen with this age, in particular, when all they really want is control, the better. And I think the saner everyone will feel during mealtimes. <strong>That may mean that your kids eat a lot less than you expect. But it also means that you’re not going to be fighting with them to get them to take a certain amount of bites at every meal.</strong></p><p><strong>Virginia </strong></p><p>Which is exhausting and crazy-making.  </p><p><strong>Amy </strong></p><p>And I think too, if you can consider what they’re eating over the course of a week or even two weeks, it’s probably going to look a lot better than what they didn’t eat for lunch today. Because they may eat a ton of breakfast and then not eat a lot of dinner. Or every other Tuesday, they may eat seven meals. There’s no one right way for kids to eat. And I think a lot of times, we’re trying to force them into this mode of eating certain amounts of food groups at every meal. And that’s just not the way that kids naturally eat.</p><p><strong>Virginia </strong></p><p>Yeah. And this phase can go on for many years, we should say, too. I mean, I have a 7-year-old, you have an 8-year-old, and we still see, you know, not this exactly. But versions of this from time to time. So don’t feel bad, if you’re listening and have an older kiddo still in this phase.  </p><p><strong>Amy </strong></p><p>Well, and at least as they get older, they can verbalize more. And you can suss out what the true issue is. With 1-year-olds, it’s really hard because even if they can talk, they cannot always use the right words, or explain things exactly. And so it’s the combination of all of those challenges that make 1-year-olds tricky. And also, it can just be really jarring for parents to give their kid dinner, and then they just don’t want any of it.  </p><p><strong>Virginia </strong></p><p>Yes. It is super maddening. For sure. Okay, that is really helpful. And for anyone who’s like <a href="https://www.ellynsatterinstitute.org/how-to-feed/the-division-of-responsibility-in-feeding/" target="_blank">Division Of Responsibility?!</a> <a href="https://www.nytimes.com/2020/04/17/parenting/division-of-responsibility-in-feeding.html" target="_blank">I will link to some stuff in the transcript</a>. So those words that I just said, probably have a link on them if you’re reading this, and you can learn more.  </p><p>So okay, next question. And this, I think, is going to kind of build on what we were just talking about: <em><strong>How do you get kids to eat the stuff their body needs without them thinking all the "other stuff" is bad? One of mine won’t eat veggies unless I sing each body part saying thank you, like her eyes sing thank you when she eats a carrot.</strong></em></p><p>I don’t mean to be laughing at the mom who sent in this question. But I do feel like you’re making your meals harder than they need to be? Or perhaps just more musical. Yeah. Amy over to you!</p><p><strong>Amy </strong></p><p>So my initial response is: <strong>How do you know exactly how much their body needs? Does anyone know exactly how much anyone’s body needs? </strong></p><p><strong>Virginia </strong></p><p>It’s not X number of carrots achieve eyesight.  </p><p><strong>Amy </strong></p><p>Right. I think when we see portion size recommendations, and we see charts, and we see plates with servings on them, we assume that that is the perfect amount that our child needs. But it may or may not be. And so a lot of times we’re chasing these very arbitrary amounts that may or may or may not be what our kids actually need. So I think it’s very difficult in the culture that we live in, to not feel this pressure. Because we’re getting it from all sides. Like all day long, I feel like my inbox is filled with pitches for kids products that are like going to do all of you know, all of the things.</p><p><strong>Virginia </strong></p><p>Get them into Harvard and make a ton of money.  </p><p><strong>Amy </strong></p><p>You know, I see products developed by neuroscientists. But food doesn’t really work that way. And so I think, honestly, if you just don’t worry about that, and you serve a range of foods, with a range of flavors, and a range of textures, and colors, you’re going to get all of that stuff in what you’re offering your kids without having to do math, without having to count grams, or percentages of vitamin A.  </p><p>And it’s much more pleasant to, to come at it from the side of, “food is delicious, in all of these many ways.” How can I prepare this in a way that that’s easy for my kids to eat? That has a flavor that they like, and that I want to eat, too? You don’t need a master’s degree in nutrition science. I think we’ve like lost the plot a little bit on what matters, sort of big picture when we’re feeding our kids. Because this anxiety is not helpful to anyone. It’s not helpful to that mom, I bet she’s not enjoying her meals, and it’s certainly not helpful for that kiddo. And those nutrition messages for little kids are incredibly confusing. And I just think are beyond comprehension for the age group.</p><p><strong>Virginia </strong></p><p>Agreed, agreed. That said, if the carrot song was really good, I kind of want to hear it? But yeah, I feel like, unless you’re, I don’t know, very musically inclined, this is maybe more work than you need to be doing. But I think what this question kind of also gets at, and that you’ve touched on a little bit, is that we have this idea of how our kids should eat, which is not based in the reality of how kids really eat or how most families can really manage to eat. And it really mostly comes from diet culture, right? It comes from, as you said, these people sending press releases for crazy products, or the influencers we see on social media claiming that this is the perfect way to eat<em><strong>. So can you connect the dots on some of the subtle ways you see diet culture showing up but family mealtimes?</strong></em></p><p><strong>Amy </strong></p><p>Sure. A big part of it is the control. It’s the question of, can I really just let my child eat fill in the blank, and really trust them to eat according to their own hunger. It's the doubt. <strong>We just don’t believe that our kids are capable of this. We’ve been told that we’re not capable of it. And so why on earth would we trust tiny little kids to do something that we can’t do? </strong>And so that’s one thing. Another is the pressure to have, quote, unquote, balanced meals. I remember seeing a post that was like, “an apple is not a balanced snack,” and you have to add all these other things. And that’s great. But that doesn’t mean your kid’s going to want to eat all those other things…</p><p><strong>Virginia </strong></p><p>Or sometimes you just want an apple, right?</p><p><strong>Amy </strong></p><p>And that’s not a bad thing. <strong>Just because you don’t eat a protein at every meal or snack, does it mean that you’ve done something wrong?</strong> I think about all of those subtle messages about the way in which we’re serving foods, that some things are not right, or that some things are not good enough. I mean marketing, yes, is one thing. But I sort of think that the way that we talk to each other about food is even worse. It’s the way that someone in your family, their relationship with food, might influence you, in ways that are less overt than a message on a package about it not being junk food or something. It’s much harder. That’s sort of a depressing road to go down, because it’s harder to deal with. But I think the subtlety of those messages that we’re hearing, just in our day-to-day life, are really hard to block out. And they really make feeding kids confusing when it doesn’t have to be.</p><p><strong>Virginia </strong></p><p>Yes<strong>. I think, as parents, we often need to sit with: Am I really worried about my kids intake here? Or am I worried about how I’m being perceived as their parent because we tie so much of our self-worth as a parent to their eating performance</strong> in a way that’s problematic. And if it’s more that you’re like, “Grandma’s gonna make a comment” or “my friends’ kids all eat XYZ and my kids don’t.” I think that’s a good way of being able to tell that this is more of a cultural noise thing.</p><p><strong>Amy </strong></p><p>I mean, even just think about — well, this isn’t gonna apply to you, because I know you don’t care about this the way a lot of people do. But let’s say, you have a meal, like a dinner, and there’s no vegetable —</p><p><strong>Virginia </strong></p><p>It is Wednesday at my house. Continue.</p><p><strong>Amy</strong></p><p>For many, many people, the immediate feeling is that you’ve somehow failed, you somehow didn’t do it right. And that meal is incomplete. But that’s not true. I think, if we’re trying to check off boxes of “I got my protein in today, I got all of these like macronutrients,” I just think we're going to make ourselves crazy.  </p><p><strong>Virginia</strong></p><p>Especially with kids who, as you said, their intake varies over a day over a week, like this might not be a day when they’re eating vegetables, right?  </p><p><strong>Amy </strong></p><p><strong>I have sometimes have to almost force myself to just give them mac and cheese. And to just prove to myself that everyone is fine.</strong> Sometimes you just need to see it to believe that it’s fine. And then the next day, your kids might eat all the broccoli. You know, there’s other messaging around like feeding babies, where if they eat certain foods as babies, that will [supposedly] prevent picky eating, or if you feed them a certain way with solids, you’ll skip the picky eating phase all together. And it’s not true. And it’s incredibly damaging to parents who have more challenging kids, because it just sets you up to feel like you did something wrong.</p><p><strong>Virginia </strong></p><p>Yeah, totally. I think that’s so true. It’s really sad.  </p><p>Okay, this question is maybe a little bit diet culture and a little bit manners, and I just didn’t even really know what to say, so I’m making you answer it. Okay. She writes:  </p><p><em><strong>Before COVID, I met my boyfriend’s cousins and their children for the first time. It was a birthday party celebration with lots of food. I had a piece of cake and was also offered a packaged ice cream sandwich, which I accepted. </strong></em>[<strong>Virginia:</strong> That sounds like a great combination.]<em><strong> The 3-year-old daughter of one of the cousins took it from me to put back in the freezer, because I already had a piece of cake and two desserts wasn’t healthy for me. I was pretty shocked but didn’t insist on eating the ice cream sandwich. I haven’t seen them since. But I expect we’ll get together late this summer when we’re all vaccinated. If a situation like this happens again, how would you suggest I handle it?</strong></em></p><p><strong>Amy </strong></p><p>Maybe you invite them over and have a dessert bar, and everyone gets to eat as much as they want? Just, take it to the other extreme? I don’t know. I mean, I totally understand like, in the moment, that would be difficult to react to if you had no inkling that it was coming.  </p><p><strong>Virginia </strong></p><p>Yeah, if a 3-year-old just stole your ice cream sandwich and also shamed you for it. Yeah.</p><p><strong>Amy </strong></p><p>I think, if it were to happen again, you can say something like, “<strong>These both sound really delicious to me, I’m going to eat them!” The End. Or “This is what I’m having for dessert!” The End</strong>.</p><p><strong>Virginia </strong></p><p>I like that you’re making it about your own choice versus like, needing to sort of chastise the child who, let’s be honest, is being pretty rude in that moment.</p><p><strong>Amy </strong></p><p>Mind your own business?</p><p><strong>Virginia </strong></p><p>Yeah. But you don’t want to make it into a parenting thing. You don’t have to parent that child around this issue.</p><p><strong>Amy </strong></p><p>Right. I think that that’s where you would probably get into a very murky territory. But if you can just claim it as, “This is mine. It is not yours, and you don’t need to worry about it.” I mean, then that goes with anything that’s on your plate, or your life, or whatever.  </p><p><strong>Virginia </strong></p><p>So many of us are thinking about family gatherings that haven’t happened in a long time now. And I hear a lot of folks worried about, “my mother always makes this comment about what I eat,” or other relatives weighing in on things. So it’s helpful to just be able to set that boundary of what’s on my plate is my business.  </p><p><strong>Amy </strong></p><p>Yeah, I always like to do a very short sentence, and then change the subject. So, “<strong>This is what I’m having. What color are your shoes?”</strong></p><p><strong>Virginia </strong></p><p>That works for mothers<em> and </em>3-year-olds.  </p><p><strong>Amy </strong></p><p>Because 3-year-olds are really great at redirection. You can totally change the direction of their attention.</p><p><strong>Virginia </strong></p><p>It’s so true. Just ask a completely random other question.</p><p><strong>Amy </strong></p><p>“Where is your baseball bat?”</p><p><strong>Virginia </strong></p><p>“What are you being for Halloween?” Never mind that it’s summertime. Yes, absolutely. That’s really great. For parents — it’s hard to give advice for parents in that situation. But I mean, as a general rule, like, do you feel like it’s important to communicate to your kids that we don’t comment on other people’s eating habits? And is that something you are aware of teaching them? Or has it not really come up?</p><p><strong>Amy </strong></p><p>So we don’t really have comments at our table about the amounts that other people are eating. But we do have a lot of the “that looks yucky” type of comment. So we do regularly talk about how, you know, everyone gets to decide what they think is delicious. “This tastes really delicious to me.” And my 4-year-old will now use that language of “This tastes...” Usually “this tastes yucky to me,” which, at least she’s owning that as a specific thing. She’s not casting the blame more broadly. Because you want your kids to be able to go to school and not be judging other people’s food. So I think definitely working on that a little bit at the table in your own house when it comes up can be helpful.  </p><p>I mean, we’ve had like, only Christmas meals with extended families. We have not eaten anything with anyone else in a long time.</p><p><strong>Virginia </strong></p><p>Period. This is reminding me, I’m trying to teach my kids to say “This is not my favorite,” rather than “I hate it” and putting their heads down and sobbing as sometimes happens. And I realized the other day, my 3-year-old is mishearing me because she sat down and said, “This is my favorite! I’m <em>not </em>eating it.” And it’s about my pasta sauce. So it really hurts. Because my sauce is amazing. But yeah, “This is my favorite! I’m not eating it today.”</p><p><strong>Amy </strong></p><p>I do often have to remind the kids that not every meal will be their favorite and that it is okay for sometimes it to be mommy’s favorite, or other people’s favorite. And that doesn’t mean that there’s anything wrong with the meal or that it’s bad, but we can eat the fruit on the side or whatever.  </p><p><strong>Virginia </strong></p><p>Yes. <strong>There will always be something you can eat, but it might not be your favorite tonight</strong>. Yeah, I’ve recently announced that Tuesday is the night when I cook whatever I want because I felt like, we were getting into a slippery slope of all the meals being just their favorites. Which — you should serve your children’s favorite foods. That’s not a bad thing. But you know, Monday night is pesto pasta, that’s their absolute favorite. And Mondays are tiring, and I don’t want any fights at dinner on Mondays. And Wednesdays is taco night, which is their other favorite. And so I was like, you know what, Tuesdays are going to be whatever I pick. And it’s going to change week to week and they don’t love it. But they’re coping.</p><p><strong>Amy </strong></p><p>If I’m making one of my favorites, I almost always serve flat bread on the side. Because then I know that they have nothing to complain about because they like bread. Yeah, and usually the things that I want to make myself have Indian sauces or things, and so a flatbread kind of makes sense.  </p><p><strong>Virginia </strong></p><p>I keep a lot of packages of dinner rolls in the freezer for this purpose. Other than occasionally, they get sick of the favorite. That really screws you. But anyway, that’s a whole other thing. My kids are quick to fall out of love with their favorites and have new favorites. It’s hard to keep up.  </p><p>Okay, the last question is:  </p><p><em><strong>How do I do Division Of Responsibility when my child has food allergies? </strong></em></p><p>This question has come in a bunch of different ways. I’m not going to read them all, because they’re all very specific. But I think what people are generally struggling with is, you’ve got this one big, scary food your kid can’t have. And somehow that feels like it’s blurring the lines of this responsibility question.</p><p><strong>Amy </strong></p><p>I mean, I guess there could be an issue, if like your kid was allergic to dairy, but you still kept dairy in the house? How do you not make them feel excluded? Is that the question?</p><p><strong>Virginia </strong></p><p>I don’t exactly know what the intent of it is. But I think it’s probably something like that, like, “Can we serve ice cream, with dinner or whatever, if one kid can’t eat it?”</p><p><strong>Amy </strong></p><p>I mean, I think you need to have a replacement for it, you need to somehow make the playing field fair. So you need to lean on other types of things that the kid can eat, like, make a list of all the delicious things that that everybody in the family can eat, put it on the fridge, where you can look at it. And then maybe like, when your kid is at school or at daycare, that’s when you can eat some of the other foods that they can’t eat. But I think make them feel like they are part of the family. And they’re a part of your food experience as much as possible, rather than making it their issue. And I think a lot of families are really good at this. I mean, there are so many products now that make this so much easier than even just a few years ago. So I think you just do Division Of Responsibility in the same way. But you have to just rethink what the foods are a little bit.  </p><p><strong>Virginia </strong></p><p>That makes sense. Often the tone coming across in these emails, and certainly this is something I remember dealing with when <a href="https://www.nytimes.com/2016/02/07/magazine/when-your-baby-wont-eat.html" target="_blank">my older daughter had more medical food issues</a>, is: Often there’s a lot of anxiety about growth with a kid who’s got a lot of allergies and whether they’re eating enough, And so maybe this is also about, “Can I trust their fullness?” And I feel like, for the most part, the answer is absolutely yes. You can still trust your child to know their hunger and fullness even if they can’t eat certain foods. Right?</p><p><strong>Amy </strong></p><p>Yes. If there is a medically indicated reason that the kid can’t feel their hunger or their appetite levels are skewed because of medication or some other issue, you want to talk to your doctor and find a feeding therapist who is trained in those specific things. Because navigating that alone is going to be incredibly challenging. But otherwise, there’s no reason that you shouldn’t be able to trust your child with whatever the food is, whether or not it has nuts or doesn’t have nuts.  </p><p>And you know, I think on the growth issue, this is a whole other topic. But if your child is growing, even if it’s not like leaps and bounds, if they are growing, if they’re meeting their milestones, if they seem happy, if they seem like themselves, you probably should just leave them alone. If they’re dropping off of their growth curve, and your doctor is really concerned, that’s a different issue. But just because you’re at the lower end of the growth scale, or the higher end, doesn’t mean that there’s a problem.</p><p><strong>Virginia </strong></p><p>Yes, absolutely. And I’ll put some links to folks that Amy and I both really trust if anyone is looking for feeding therapy help along those lines. <strong>[Check out: </strong><strong><a href="https://www.extremepickyeating.com/" target="_blank">Helping Your Child With Extreme Picky Eating</a></strong><strong>, </strong><strong><a href="https://thrivewithspectrum.com/" target="_blank">Thrive By Spectrum Pediatrics</a></strong><strong>, and </strong><strong><a href="https://www.responsivefeedingtherapy.com/" target="_blank">Responsive Feeding Therapy</a></strong><strong>.]</strong></p><p>But yeah, I think the fundamental message of even if this is a kid who’s got certain foods they can’t eat, and maybe that means you’re worried about their overall nutritional makeup (because you’re having to skip out on certain food groups) — still, working on how to trust their hunger and fullness cues is going to be super, super important. You know, maybe even more important for a kid who’s got to navigate food in a slightly more fraught way.  </p><p><strong>Amy </strong></p><p>Yes. And if anyone’s looking for like specific substitutions that you can’t find it just <a href="https://www.yummytoddlerfood.com/contact/" target="_blank">email me</a> and I’ll poll my Instagram community because someone recommended a dairy-free parmesan today that I didn’t know about.  </p><p><strong>Virginia </strong></p><p>That’s awesome. And check out <a href="https://www.yummytoddlerfood.com/recipe-index/" target="_blank">Amy’s website</a>, because all her recipes always have notes about substitutions you can make if you need to take out a common food allergen. She’s amazing at figuring this out.</p><p><strong>Amy </strong></p><p>Well not 100%. But I try!  </p><p><strong>Virginia </strong></p><p>Well, okay, you aren’t 100% amazing. Maybe not 100% of the recipes have this, but I have noticed this as a recurring theme. Amy, thank you so much. This has been fantastic. Again, I’ll put links in the transcript to <a href="https://www.yummytoddlerfood.com/" target="_blank">YummyToddlerFood</a>, and to <a href="https://comfortfoodpodcast.libsyn.com/" target="_blank">our old podcast archives</a> for anyone who wants to go down that rabbit hole with us.  </p><p><strong>Amy </strong></p><p>Thanks for having me!</p><p><em>You’re reading </em><em><strong>Burnt Toast</strong></em><em>, a newsletter by Virginia Sole-Smith. Virginia is a feminist writer, and author of </em><a href="https://virginiasolesmith.com/the-eating-instinct-food-culture-body-image-and-guilt-in-america/" target="_blank">The Eating Instinct</a> <em>and the forthcoming </em>Fat Kid Phobia. <em>Comments? Questions? </em><em><a href="mailto:virginiasolesmith@gmail.com" target="_blank">Email Virginia</a></em><em>. </em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></description>
      <pubDate>Wed, 28 Apr 2021 15:56:10 +0000</pubDate>
      <author>virginiasolesmith@gmail.com (Burnt Toast Podcast)</author>
      <link>burnttoastpodcast.com</link>
      <content:encoded><![CDATA[<p><em>Welcome to </em><em><strong>Burnt Toast</strong></em><em>, a newsletter from Virginia Sole-Smith, which </em><em><a href="https://patreon.com/virginiasolesmith" target="_blank">you can read about here</a></em><em>. </em></p><p><em>This week, I’m trying out my first audio newsletter! If that’s a confusing concept for you, I get it. Technology is so extra. Think of this as a podcast in your email. You can listen to the episode right here and now, or you can add it to the podcast player of your choice and listen whenever. And just in case you don’t like listening, or that’s not accessible to you, I’m including a full transcript (edited lightly for clarity) below. </em></p><p><em>I’d love to know what you think of this conversation, and of the whole audio newsletter idea — should we do more? (Leave a comment or hit reply to let me know.) I really miss my old podcast (more on that below), and I’d love to bring you more of my conversations with favorite researchers, activists, weight-inclusive healthcare providers and other writers I love.</em></p><p><strong>For now, here’s my conversation with Amy Palanjian, the creator of </strong><strong><a href="https://www.yummytoddlerfood.com/" target="_blank">Yummy Toddler Food</a></strong><strong>. She answers your questions about picky 1-year-olds, ice cream-shaming 3-year-olds, raising intuitive eaters with food allergies, and more. </strong></p><p><strong>Virginia </strong></p><p>Hello, and welcome to the first audio version of Burnt Toast! I’m Virginia Sole-Smith. I’m a feminist writer and author of <em>The Eating Instinct</em>. And joining me today is Amy Palanjian, the creator of <a href="https://www.yummytoddlerfood.com/" target="_blank">Yummy Toddler Food</a>. Amy, welcome!  </p><p><strong>Amy </strong></p><p>Hello!  </p><p><strong>Virginia </strong></p><p>Thank you for being here with me. For those of you who don’t know, Amy and I are also best friends. And we are co-hosts of the currently-on-hiatus podcast <a href="https://www.yummytoddlerfood.com/category/podcast/" target="_blank">Comfort Food</a>. But Amy is also many other things. So Amy, why don’t you tell people about yourself and your work?  </p><p><strong>Amy </strong></p><p>Sure. So my primary work right now is on <a href="https://www.yummytoddlerfood.com/" target="_blank">YummyToddlerFood.com</a>. I do recipes, feeding advice, sanity — sanity for parents with little kids...</p><p><strong>Virginia </strong></p><p>I thought you were gonna say “sanity” full stop. And I was like, that’s amazing.</p><p><strong>Amy </strong></p><p>I wish! I am also the author of a kids cookbook called <em><a href="https://bookshop.org/books/busy-little-hands-food-play-activities-for-preschoolers/9781635862676" target="_blank">Busy Little Hands: Food Play</a></em>. And what else? I have three little kids. I live outside of Des Moines, in Iowa. And I’m, you know, so tired of cooking like everybody else.</p><p><strong>Virginia </strong></p><p>And she’s not getting a dog because we were just talking about that and about how I have a dog that maybe I shouldn’t have. But she’s smarter than me. So I mean, we used to do this podcast Comfort Food, and we hope to someday do it again, when there’s not a pandemic, and we have more reliable childcare than we have in our lives these days. But if you guys like this conversation, and you want more of me and Amy, you can find, I don’t know, like 80 episodes or so, that we did over at <a href="https://www.yummytoddlerfood.com/category/podcast/" target="_blank">ComfortFoodPodcast.com</a>, or <a href="https://virginiasolesmith.com/podcast/" target="_blank">wherever you get your podcasts</a>. So I’ll do that plug. And of course, all of Amy’s work is <a href="https://www.yummytoddlerfood.com/" target="_blank">YummyToddlerFood.com</a>.  </p><p>So the reason I wanted to have Amy on is because lots of folks have been sending in questions that are very small-child-specific. And while I have parented small children, I don’t consider myself an expert at feeding them. But Amy, not only parents them, but also, you know, has helped thousands and thousands of parents figure this stuff out.  </p><p>So the first question we’re going to answer is one that I think every parent has, at some point, which is: <em><strong>My baby used to eat everything. And now at 13 months, 15 months, 19 months, it seems like she’s dropping foods every week. Am I really supposed to just let her decide how much to eat?</strong></em></p><p><strong>Amy </strong></p><p>Well, you don’t have to... but you maybe should.  </p><p>Okay, so this is an incredibly common question. <strong>I think the thing that most parents don’t realize is that 1-year-olds grow less slowly than they did as babies. </strong>And so they are naturally less hungry, even though they are more mobile and all over the place. And so your baby, as a baby might have eaten all sorts of things, because their hunger and just what else was going on in their life was very different. And now as a toddler, they may be less hungry, and more interested in all the other things that they now realize they can do. And so parents often see this as picky eating, when, if they’re just less hungry, they’re not going to eat as much or as many foods.  </p><p>And it can sort of snowball, if you then put yourself in the position of trying to figure out what they’ll eat. Because even if they’re not actually hungry, they may still eat some favorite snacky foods because those are easy to eat. And they’re comforting, they taste really good. But they may not eat other foods that you want them to eat. And so then you’re like narrowing the list of foods that they may eat. So what I recommend instead is just continuing with the <a href="https://www.nytimes.com/2020/04/17/parenting/division-of-responsibility-in-feeding.html" target="_blank">Division Of Responsibility</a>, which, if anyone follows Virginia, you probably know what this is. But it’s where it’s clearly delineated what your job is, at meals, your job is to decide what’s served, your job is to decide when the meal is and where it happens. And then we leave the kids to decide which foods and how much of them to eat, if at all. And by doing that, you really free yourself up from worrying about how many bites they took. Because as you know, as an adult, if anyone tells you how much to eat, or ask you to eat more or less, you’re going to have an immediate emotional reaction that is very disconnected from actual hunger. And so the less we can make that happen with this age, in particular, when all they really want is control, the better. And I think the saner everyone will feel during mealtimes. <strong>That may mean that your kids eat a lot less than you expect. But it also means that you’re not going to be fighting with them to get them to take a certain amount of bites at every meal.</strong></p><p><strong>Virginia </strong></p><p>Which is exhausting and crazy-making.  </p><p><strong>Amy </strong></p><p>And I think too, if you can consider what they’re eating over the course of a week or even two weeks, it’s probably going to look a lot better than what they didn’t eat for lunch today. Because they may eat a ton of breakfast and then not eat a lot of dinner. Or every other Tuesday, they may eat seven meals. There’s no one right way for kids to eat. And I think a lot of times, we’re trying to force them into this mode of eating certain amounts of food groups at every meal. And that’s just not the way that kids naturally eat.</p><p><strong>Virginia </strong></p><p>Yeah. And this phase can go on for many years, we should say, too. I mean, I have a 7-year-old, you have an 8-year-old, and we still see, you know, not this exactly. But versions of this from time to time. So don’t feel bad, if you’re listening and have an older kiddo still in this phase.  </p><p><strong>Amy </strong></p><p>Well, and at least as they get older, they can verbalize more. And you can suss out what the true issue is. With 1-year-olds, it’s really hard because even if they can talk, they cannot always use the right words, or explain things exactly. And so it’s the combination of all of those challenges that make 1-year-olds tricky. And also, it can just be really jarring for parents to give their kid dinner, and then they just don’t want any of it.  </p><p><strong>Virginia </strong></p><p>Yes. It is super maddening. For sure. Okay, that is really helpful. And for anyone who’s like <a href="https://www.ellynsatterinstitute.org/how-to-feed/the-division-of-responsibility-in-feeding/" target="_blank">Division Of Responsibility?!</a> <a href="https://www.nytimes.com/2020/04/17/parenting/division-of-responsibility-in-feeding.html" target="_blank">I will link to some stuff in the transcript</a>. So those words that I just said, probably have a link on them if you’re reading this, and you can learn more.  </p><p>So okay, next question. And this, I think, is going to kind of build on what we were just talking about: <em><strong>How do you get kids to eat the stuff their body needs without them thinking all the "other stuff" is bad? One of mine won’t eat veggies unless I sing each body part saying thank you, like her eyes sing thank you when she eats a carrot.</strong></em></p><p>I don’t mean to be laughing at the mom who sent in this question. But I do feel like you’re making your meals harder than they need to be? Or perhaps just more musical. Yeah. Amy over to you!</p><p><strong>Amy </strong></p><p>So my initial response is: <strong>How do you know exactly how much their body needs? Does anyone know exactly how much anyone’s body needs? </strong></p><p><strong>Virginia </strong></p><p>It’s not X number of carrots achieve eyesight.  </p><p><strong>Amy </strong></p><p>Right. I think when we see portion size recommendations, and we see charts, and we see plates with servings on them, we assume that that is the perfect amount that our child needs. But it may or may not be. And so a lot of times we’re chasing these very arbitrary amounts that may or may or may not be what our kids actually need. So I think it’s very difficult in the culture that we live in, to not feel this pressure. Because we’re getting it from all sides. Like all day long, I feel like my inbox is filled with pitches for kids products that are like going to do all of you know, all of the things.</p><p><strong>Virginia </strong></p><p>Get them into Harvard and make a ton of money.  </p><p><strong>Amy </strong></p><p>You know, I see products developed by neuroscientists. But food doesn’t really work that way. And so I think, honestly, if you just don’t worry about that, and you serve a range of foods, with a range of flavors, and a range of textures, and colors, you’re going to get all of that stuff in what you’re offering your kids without having to do math, without having to count grams, or percentages of vitamin A.  </p><p>And it’s much more pleasant to, to come at it from the side of, “food is delicious, in all of these many ways.” How can I prepare this in a way that that’s easy for my kids to eat? That has a flavor that they like, and that I want to eat, too? You don’t need a master’s degree in nutrition science. I think we’ve like lost the plot a little bit on what matters, sort of big picture when we’re feeding our kids. Because this anxiety is not helpful to anyone. It’s not helpful to that mom, I bet she’s not enjoying her meals, and it’s certainly not helpful for that kiddo. And those nutrition messages for little kids are incredibly confusing. And I just think are beyond comprehension for the age group.</p><p><strong>Virginia </strong></p><p>Agreed, agreed. That said, if the carrot song was really good, I kind of want to hear it? But yeah, I feel like, unless you’re, I don’t know, very musically inclined, this is maybe more work than you need to be doing. But I think what this question kind of also gets at, and that you’ve touched on a little bit, is that we have this idea of how our kids should eat, which is not based in the reality of how kids really eat or how most families can really manage to eat. And it really mostly comes from diet culture, right? It comes from, as you said, these people sending press releases for crazy products, or the influencers we see on social media claiming that this is the perfect way to eat<em><strong>. So can you connect the dots on some of the subtle ways you see diet culture showing up but family mealtimes?</strong></em></p><p><strong>Amy </strong></p><p>Sure. A big part of it is the control. It’s the question of, can I really just let my child eat fill in the blank, and really trust them to eat according to their own hunger. It's the doubt. <strong>We just don’t believe that our kids are capable of this. We’ve been told that we’re not capable of it. And so why on earth would we trust tiny little kids to do something that we can’t do? </strong>And so that’s one thing. Another is the pressure to have, quote, unquote, balanced meals. I remember seeing a post that was like, “an apple is not a balanced snack,” and you have to add all these other things. And that’s great. But that doesn’t mean your kid’s going to want to eat all those other things…</p><p><strong>Virginia </strong></p><p>Or sometimes you just want an apple, right?</p><p><strong>Amy </strong></p><p>And that’s not a bad thing. <strong>Just because you don’t eat a protein at every meal or snack, does it mean that you’ve done something wrong?</strong> I think about all of those subtle messages about the way in which we’re serving foods, that some things are not right, or that some things are not good enough. I mean marketing, yes, is one thing. But I sort of think that the way that we talk to each other about food is even worse. It’s the way that someone in your family, their relationship with food, might influence you, in ways that are less overt than a message on a package about it not being junk food or something. It’s much harder. That’s sort of a depressing road to go down, because it’s harder to deal with. But I think the subtlety of those messages that we’re hearing, just in our day-to-day life, are really hard to block out. And they really make feeding kids confusing when it doesn’t have to be.</p><p><strong>Virginia </strong></p><p>Yes<strong>. I think, as parents, we often need to sit with: Am I really worried about my kids intake here? Or am I worried about how I’m being perceived as their parent because we tie so much of our self-worth as a parent to their eating performance</strong> in a way that’s problematic. And if it’s more that you’re like, “Grandma’s gonna make a comment” or “my friends’ kids all eat XYZ and my kids don’t.” I think that’s a good way of being able to tell that this is more of a cultural noise thing.</p><p><strong>Amy </strong></p><p>I mean, even just think about — well, this isn’t gonna apply to you, because I know you don’t care about this the way a lot of people do. But let’s say, you have a meal, like a dinner, and there’s no vegetable —</p><p><strong>Virginia </strong></p><p>It is Wednesday at my house. Continue.</p><p><strong>Amy</strong></p><p>For many, many people, the immediate feeling is that you’ve somehow failed, you somehow didn’t do it right. And that meal is incomplete. But that’s not true. I think, if we’re trying to check off boxes of “I got my protein in today, I got all of these like macronutrients,” I just think we're going to make ourselves crazy.  </p><p><strong>Virginia</strong></p><p>Especially with kids who, as you said, their intake varies over a day over a week, like this might not be a day when they’re eating vegetables, right?  </p><p><strong>Amy </strong></p><p><strong>I have sometimes have to almost force myself to just give them mac and cheese. And to just prove to myself that everyone is fine.</strong> Sometimes you just need to see it to believe that it’s fine. And then the next day, your kids might eat all the broccoli. You know, there’s other messaging around like feeding babies, where if they eat certain foods as babies, that will [supposedly] prevent picky eating, or if you feed them a certain way with solids, you’ll skip the picky eating phase all together. And it’s not true. And it’s incredibly damaging to parents who have more challenging kids, because it just sets you up to feel like you did something wrong.</p><p><strong>Virginia </strong></p><p>Yeah, totally. I think that’s so true. It’s really sad.  </p><p>Okay, this question is maybe a little bit diet culture and a little bit manners, and I just didn’t even really know what to say, so I’m making you answer it. Okay. She writes:  </p><p><em><strong>Before COVID, I met my boyfriend’s cousins and their children for the first time. It was a birthday party celebration with lots of food. I had a piece of cake and was also offered a packaged ice cream sandwich, which I accepted. </strong></em>[<strong>Virginia:</strong> That sounds like a great combination.]<em><strong> The 3-year-old daughter of one of the cousins took it from me to put back in the freezer, because I already had a piece of cake and two desserts wasn’t healthy for me. I was pretty shocked but didn’t insist on eating the ice cream sandwich. I haven’t seen them since. But I expect we’ll get together late this summer when we’re all vaccinated. If a situation like this happens again, how would you suggest I handle it?</strong></em></p><p><strong>Amy </strong></p><p>Maybe you invite them over and have a dessert bar, and everyone gets to eat as much as they want? Just, take it to the other extreme? I don’t know. I mean, I totally understand like, in the moment, that would be difficult to react to if you had no inkling that it was coming.  </p><p><strong>Virginia </strong></p><p>Yeah, if a 3-year-old just stole your ice cream sandwich and also shamed you for it. Yeah.</p><p><strong>Amy </strong></p><p>I think, if it were to happen again, you can say something like, “<strong>These both sound really delicious to me, I’m going to eat them!” The End. Or “This is what I’m having for dessert!” The End</strong>.</p><p><strong>Virginia </strong></p><p>I like that you’re making it about your own choice versus like, needing to sort of chastise the child who, let’s be honest, is being pretty rude in that moment.</p><p><strong>Amy </strong></p><p>Mind your own business?</p><p><strong>Virginia </strong></p><p>Yeah. But you don’t want to make it into a parenting thing. You don’t have to parent that child around this issue.</p><p><strong>Amy </strong></p><p>Right. I think that that’s where you would probably get into a very murky territory. But if you can just claim it as, “This is mine. It is not yours, and you don’t need to worry about it.” I mean, then that goes with anything that’s on your plate, or your life, or whatever.  </p><p><strong>Virginia </strong></p><p>So many of us are thinking about family gatherings that haven’t happened in a long time now. And I hear a lot of folks worried about, “my mother always makes this comment about what I eat,” or other relatives weighing in on things. So it’s helpful to just be able to set that boundary of what’s on my plate is my business.  </p><p><strong>Amy </strong></p><p>Yeah, I always like to do a very short sentence, and then change the subject. So, “<strong>This is what I’m having. What color are your shoes?”</strong></p><p><strong>Virginia </strong></p><p>That works for mothers<em> and </em>3-year-olds.  </p><p><strong>Amy </strong></p><p>Because 3-year-olds are really great at redirection. You can totally change the direction of their attention.</p><p><strong>Virginia </strong></p><p>It’s so true. Just ask a completely random other question.</p><p><strong>Amy </strong></p><p>“Where is your baseball bat?”</p><p><strong>Virginia </strong></p><p>“What are you being for Halloween?” Never mind that it’s summertime. Yes, absolutely. That’s really great. For parents — it’s hard to give advice for parents in that situation. But I mean, as a general rule, like, do you feel like it’s important to communicate to your kids that we don’t comment on other people’s eating habits? And is that something you are aware of teaching them? Or has it not really come up?</p><p><strong>Amy </strong></p><p>So we don’t really have comments at our table about the amounts that other people are eating. But we do have a lot of the “that looks yucky” type of comment. So we do regularly talk about how, you know, everyone gets to decide what they think is delicious. “This tastes really delicious to me.” And my 4-year-old will now use that language of “This tastes...” Usually “this tastes yucky to me,” which, at least she’s owning that as a specific thing. She’s not casting the blame more broadly. Because you want your kids to be able to go to school and not be judging other people’s food. So I think definitely working on that a little bit at the table in your own house when it comes up can be helpful.  </p><p>I mean, we’ve had like, only Christmas meals with extended families. We have not eaten anything with anyone else in a long time.</p><p><strong>Virginia </strong></p><p>Period. This is reminding me, I’m trying to teach my kids to say “This is not my favorite,” rather than “I hate it” and putting their heads down and sobbing as sometimes happens. And I realized the other day, my 3-year-old is mishearing me because she sat down and said, “This is my favorite! I’m <em>not </em>eating it.” And it’s about my pasta sauce. So it really hurts. Because my sauce is amazing. But yeah, “This is my favorite! I’m not eating it today.”</p><p><strong>Amy </strong></p><p>I do often have to remind the kids that not every meal will be their favorite and that it is okay for sometimes it to be mommy’s favorite, or other people’s favorite. And that doesn’t mean that there’s anything wrong with the meal or that it’s bad, but we can eat the fruit on the side or whatever.  </p><p><strong>Virginia </strong></p><p>Yes. <strong>There will always be something you can eat, but it might not be your favorite tonight</strong>. Yeah, I’ve recently announced that Tuesday is the night when I cook whatever I want because I felt like, we were getting into a slippery slope of all the meals being just their favorites. Which — you should serve your children’s favorite foods. That’s not a bad thing. But you know, Monday night is pesto pasta, that’s their absolute favorite. And Mondays are tiring, and I don’t want any fights at dinner on Mondays. And Wednesdays is taco night, which is their other favorite. And so I was like, you know what, Tuesdays are going to be whatever I pick. And it’s going to change week to week and they don’t love it. But they’re coping.</p><p><strong>Amy </strong></p><p>If I’m making one of my favorites, I almost always serve flat bread on the side. Because then I know that they have nothing to complain about because they like bread. Yeah, and usually the things that I want to make myself have Indian sauces or things, and so a flatbread kind of makes sense.  </p><p><strong>Virginia </strong></p><p>I keep a lot of packages of dinner rolls in the freezer for this purpose. Other than occasionally, they get sick of the favorite. That really screws you. But anyway, that’s a whole other thing. My kids are quick to fall out of love with their favorites and have new favorites. It’s hard to keep up.  </p><p>Okay, the last question is:  </p><p><em><strong>How do I do Division Of Responsibility when my child has food allergies? </strong></em></p><p>This question has come in a bunch of different ways. I’m not going to read them all, because they’re all very specific. But I think what people are generally struggling with is, you’ve got this one big, scary food your kid can’t have. And somehow that feels like it’s blurring the lines of this responsibility question.</p><p><strong>Amy </strong></p><p>I mean, I guess there could be an issue, if like your kid was allergic to dairy, but you still kept dairy in the house? How do you not make them feel excluded? Is that the question?</p><p><strong>Virginia </strong></p><p>I don’t exactly know what the intent of it is. But I think it’s probably something like that, like, “Can we serve ice cream, with dinner or whatever, if one kid can’t eat it?”</p><p><strong>Amy </strong></p><p>I mean, I think you need to have a replacement for it, you need to somehow make the playing field fair. So you need to lean on other types of things that the kid can eat, like, make a list of all the delicious things that that everybody in the family can eat, put it on the fridge, where you can look at it. And then maybe like, when your kid is at school or at daycare, that’s when you can eat some of the other foods that they can’t eat. But I think make them feel like they are part of the family. And they’re a part of your food experience as much as possible, rather than making it their issue. And I think a lot of families are really good at this. I mean, there are so many products now that make this so much easier than even just a few years ago. So I think you just do Division Of Responsibility in the same way. But you have to just rethink what the foods are a little bit.  </p><p><strong>Virginia </strong></p><p>That makes sense. Often the tone coming across in these emails, and certainly this is something I remember dealing with when <a href="https://www.nytimes.com/2016/02/07/magazine/when-your-baby-wont-eat.html" target="_blank">my older daughter had more medical food issues</a>, is: Often there’s a lot of anxiety about growth with a kid who’s got a lot of allergies and whether they’re eating enough, And so maybe this is also about, “Can I trust their fullness?” And I feel like, for the most part, the answer is absolutely yes. You can still trust your child to know their hunger and fullness even if they can’t eat certain foods. Right?</p><p><strong>Amy </strong></p><p>Yes. If there is a medically indicated reason that the kid can’t feel their hunger or their appetite levels are skewed because of medication or some other issue, you want to talk to your doctor and find a feeding therapist who is trained in those specific things. Because navigating that alone is going to be incredibly challenging. But otherwise, there’s no reason that you shouldn’t be able to trust your child with whatever the food is, whether or not it has nuts or doesn’t have nuts.  </p><p>And you know, I think on the growth issue, this is a whole other topic. But if your child is growing, even if it’s not like leaps and bounds, if they are growing, if they’re meeting their milestones, if they seem happy, if they seem like themselves, you probably should just leave them alone. If they’re dropping off of their growth curve, and your doctor is really concerned, that’s a different issue. But just because you’re at the lower end of the growth scale, or the higher end, doesn’t mean that there’s a problem.</p><p><strong>Virginia </strong></p><p>Yes, absolutely. And I’ll put some links to folks that Amy and I both really trust if anyone is looking for feeding therapy help along those lines. <strong>[Check out: </strong><strong><a href="https://www.extremepickyeating.com/" target="_blank">Helping Your Child With Extreme Picky Eating</a></strong><strong>, </strong><strong><a href="https://thrivewithspectrum.com/" target="_blank">Thrive By Spectrum Pediatrics</a></strong><strong>, and </strong><strong><a href="https://www.responsivefeedingtherapy.com/" target="_blank">Responsive Feeding Therapy</a></strong><strong>.]</strong></p><p>But yeah, I think the fundamental message of even if this is a kid who’s got certain foods they can’t eat, and maybe that means you’re worried about their overall nutritional makeup (because you’re having to skip out on certain food groups) — still, working on how to trust their hunger and fullness cues is going to be super, super important. You know, maybe even more important for a kid who’s got to navigate food in a slightly more fraught way.  </p><p><strong>Amy </strong></p><p>Yes. And if anyone’s looking for like specific substitutions that you can’t find it just <a href="https://www.yummytoddlerfood.com/contact/" target="_blank">email me</a> and I’ll poll my Instagram community because someone recommended a dairy-free parmesan today that I didn’t know about.  </p><p><strong>Virginia </strong></p><p>That’s awesome. And check out <a href="https://www.yummytoddlerfood.com/recipe-index/" target="_blank">Amy’s website</a>, because all her recipes always have notes about substitutions you can make if you need to take out a common food allergen. She’s amazing at figuring this out.</p><p><strong>Amy </strong></p><p>Well not 100%. But I try!  </p><p><strong>Virginia </strong></p><p>Well, okay, you aren’t 100% amazing. Maybe not 100% of the recipes have this, but I have noticed this as a recurring theme. Amy, thank you so much. This has been fantastic. Again, I’ll put links in the transcript to <a href="https://www.yummytoddlerfood.com/" target="_blank">YummyToddlerFood</a>, and to <a href="https://comfortfoodpodcast.libsyn.com/" target="_blank">our old podcast archives</a> for anyone who wants to go down that rabbit hole with us.  </p><p><strong>Amy </strong></p><p>Thanks for having me!</p><p><em>You’re reading </em><em><strong>Burnt Toast</strong></em><em>, a newsletter by Virginia Sole-Smith. Virginia is a feminist writer, and author of </em><a href="https://virginiasolesmith.com/the-eating-instinct-food-culture-body-image-and-guilt-in-america/" target="_blank">The Eating Instinct</a> <em>and the forthcoming </em>Fat Kid Phobia. <em>Comments? Questions? </em><em><a href="mailto:virginiasolesmith@gmail.com" target="_blank">Email Virginia</a></em><em>. </em></p>
<p><p><strong>Become </strong><a href="https://www.patreon.com/virginiasolesmith/join" target="_blank"><strong>a paid subscriber here</strong></a><strong>, and unlock even more Burnt Toast!&nbsp;</strong></p><p><strong>EPISODE CREDITS</strong></p><p>Co-hosts: <a href="https://patreon.com/virginiasolesmith" target="_blank">Virginia Sole-Smith </a>and <a href="https://www.patreon.com/cw/BigUndies" target="_blank">Corinne Fay</a>.&nbsp;</p><p>Producer:&nbsp;<a href="https://www.instagram.com/theblondemule/"> Kim Baldwin</a>.&nbsp;</p><p>Logo design: <a href="http://www.deannalowedesign.com/">Deanna Lowe</a>.</p><p>Theme Song: <a href="https://www.instagram.com/ilovefarideh/?hl=en">Farideh</a>.</p><p>Video Editor: <a href="melittlemefoundation.org." target="_blank">Elizabeth Ayiku</a></p><p>Audio Engineer: <a href="http://www.tommyharron.com/">Tommy Harron</a></p><p><strong>Follow us on social!&nbsp;</strong></p><p>Virginia is on Instagram and Threads as<a href="https://www.instagram.com/v_solesmith/"> @v_solesmith</a> and on Bluesky at<a href="https://bsky.app/profile/virginiasolesmith.bsky.social"> @virginiasolesmith</a>. &nbsp;</p><p>Corinne is on Instagram at<a href="https://www.instagram.com/selfiefay/"> @selfiefay</a>, on Bluesky at<a href="https://bsky.app/profile/corinnefay.bsky.social"> @corinnefay</a> and on Patreon at<a href="https://www.patreon.com/cw/BigUndies"> Big Undies.</a></p><p>Support the <a href="https://www.instagram.com/melittlemefoundation/">Me Little Me Foundation</a>, a virtual food pantry supporting multiply marginalized folks recovering from eating disorders.</p><p><i><strong>Thanks for listening and supporting anti-diet, body liberation journalism!&nbsp;</strong></i></p></p>]]></content:encoded>
      <enclosure length="24716570" type="audio/mpeg" url="https://cdn.simplecast.com/audio/4c95d509-3fa3-4e14-b427-9202404e777e/episodes/ec4167a6-7a20-4142-b10d-0ed78d31b40d/audio/4f12aebb-1702-4177-a76f-2f8868d52eb8/default_tc.mp3?aid=rss_feed&amp;feed=msucBnbY"/>
      <itunes:title>On Trusting Little Kids To Eat</itunes:title>
      <itunes:author>Burnt Toast Podcast</itunes:author>
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      <itunes:duration>00:25:44</itunes:duration>
      <itunes:summary>Welcome to Burnt Toast, a newsletter from Virginia Sole-Smith, which you can read about here. This week, I’m trying out my first audio newsletter! If that’s a confusing concept for you, I get it. Technology is so extra. Think of this as a podcast in your email. You can listen to the episode right here and now, or you can add it to the podcast player of your choice and listen whenever. And just in case you don’t like listening, or that’s not accessible to you, I’m including a full transcript (edited lightly for clarity) below. I’d love to know what you think of this conversation, and of the whole audio newsletter idea — should we do more? (Leave a comment or hit reply to let me know.) I really miss my old podcast (more on that below), and I’d love to bring you more of my conversations with favorite researchers, activists, weight-inclusive healthcare providers and other writers I love.For now, here’s my conversation with Amy Palanjian, the creator of Yummy Toddler Food. She answers your questions about picky 1-year-olds, ice cream-shaming 3-year-olds, raising intuitive eaters with food allergies, and more. Virginia Hello, and welcome to the first audio version of Burnt Toast! I’m Virginia Sole-Smith. I’m a feminist writer and author of The Eating Instinct. And joining me today is Amy Palanjian, the creator of Yummy Toddler Food. Amy, welcome!  Amy Hello!  Virginia Thank you for being here with me. For those of you who don’t know, Amy and I are also best friends. And we are co-hosts of the currently-on-hiatus podcast Comfort Food. But Amy is also many other things. So Amy, why don’t you tell people about yourself and your work?  Amy Sure. So my primary work right now is on YummyToddlerFood.com. I do recipes, feeding advice, sanity — sanity for parents with little kids...Virginia I thought you were gonna say “sanity” full stop. And I was like, that’s amazing.Amy I wish! I am also the author of a kids cookbook called Busy Little Hands: Food Play. And what else? I have three little kids. I live outside of Des Moines, in Iowa. And I’m, you know, so tired of cooking like everybody else.Virginia And she’s not getting a dog because we were just talking about that and about how I have a dog that maybe I shouldn’t have. But she’s smarter than me. So I mean, we used to do this podcast Comfort Food, and we hope to someday do it again, when there’s not a pandemic, and we have more reliable childcare than we have in our lives these days. But if you guys like this conversation, and you want more of me and Amy, you can find, I don’t know, like 80 episodes or so, that we did over at ComfortFoodPodcast.com, or wherever you get your podcasts. So I’ll do that plug. And of course, all of Amy’s work is YummyToddlerFood.com.  So the reason I wanted to have Amy on is because lots of folks have been sending in questions that are very small-child-specific. And while I have parented small children, I don’t consider myself an expert at feeding them. But Amy, not only parents them, but also, you know, has helped thousands and thousands of parents figure this stuff out.  So the first question we’re going to answer is one that I think every parent has, at some point, which is: My baby used to eat everything. And now at 13 months, 15 months, 19 months, it seems like she’s dropping foods every week. Am I really supposed to just let her decide how much to eat?Amy Well, you don’t have to... but you maybe should.  Okay, so this is an incredibly common question. I think the thing that most parents don’t realize is that 1-year-olds grow less slowly than they did as babies. And so they are naturally less hungry, even though they are more mobile and all over the place. And so your baby, as a baby might have eaten all sorts of things, because their hunger and just what else was going on in their life was very different. And now as a toddler, they may be less hungry, and more interested in all the other things that they now realize they can do. And so parents often see this as picky eating, when, if they’re just less hungry, they’re not going to eat as much or as many foods.  And it can sort of snowball, if you then put yourself in the position of trying to figure out what they’ll eat. Because even if they’re not actually hungry, they may still eat some favorite snacky foods because those are easy to eat. And they’re comforting, they taste really good. But they may not eat other foods that you want them to eat. And so then you’re like narrowing the list of foods that they may eat. So what I recommend instead is just continuing with the Division Of Responsibility, which, if anyone follows Virginia, you probably know what this is. But it’s where it’s clearly delineated what your job is, at meals, your job is to decide what’s served, your job is to decide when the meal is and where it happens. And then we leave the kids to decide which foods and how much of them to eat, if at all. And by doing that, you really free yourself up from worrying about how many bites they took. Because as you know, as an adult, if anyone tells you how much to eat, or ask you to eat more or less, you’re going to have an immediate emotional reaction that is very disconnected from actual hunger. And so the less we can make that happen with this age, in particular, when all they really want is control, the better. And I think the saner everyone will feel during mealtimes. That may mean that your kids eat a lot less than you expect. But it also means that you’re not going to be fighting with them to get them to take a certain amount of bites at every meal.Virginia Which is exhausting and crazy-making.  Amy And I think too, if you can consider what they’re eating over the course of a week or even two weeks, it’s probably going to look a lot better than what they didn’t eat for lunch today. Because they may eat a ton of breakfast and then not eat a lot of dinner. Or every other Tuesday, they may eat seven meals. There’s no one right way for kids to eat. And I think a lot of times, we’re trying to force them into this mode of eating certain amounts of food groups at every meal. And that’s just not the way that kids naturally eat.Virginia Yeah. And this phase can go on for many years, we should say, too. I mean, I have a 7-year-old, you have an 8-year-old, and we still see, you know, not this exactly. But versions of this from time to time. So don’t feel bad, if you’re listening and have an older kiddo still in this phase.  Amy Well, and at least as they get older, they can verbalize more. And you can suss out what the true issue is. With 1-year-olds, it’s really hard because even if they can talk, they cannot always use the right words, or explain things exactly. And so it’s the combination of all of those challenges that make 1-year-olds tricky. And also, it can just be really jarring for parents to give their kid dinner, and then they just don’t want any of it.  Virginia Yes. It is super maddening. For sure. Okay, that is really helpful. And for anyone who’s like Division Of Responsibility?! I will link to some stuff in the transcript. So those words that I just said, probably have a link on them if you’re reading this, and you can learn more.  So okay, next question. And this, I think, is going to kind of build on what we were just talking about: How do you get kids to eat the stuff their body needs without them thinking all the &quot;other stuff&quot; is bad? One of mine won’t eat veggies unless I sing each body part saying thank you, like her eyes sing thank you when she eats a carrot.I don’t mean to be laughing at the mom who sent in this question. But I do feel like you’re making your meals harder than they need to be? Or perhaps just more musical. Yeah. Amy over to you!Amy So my initial response is: How do you know exactly how much their body needs? Does anyone know exactly how much anyone’s body needs? Virginia It’s not X number of carrots achieve eyesight.  Amy Right. I think when we see portion size recommendations, and we see charts, and we see plates with servings on them, we assume that that is the perfect amount that our child needs. But it may or may not be. And so a lot of times we’re chasing these very arbitrary amounts that may or may or may not be what our kids actually need. So I think it’s very difficult in the culture that we live in, to not feel this pressure. Because we’re getting it from all sides. Like all day long, I feel like my inbox is filled with pitches for kids products that are like going to do all of you know, all of the things.Virginia Get them into Harvard and make a ton of money.  Amy You know, I see products developed by neuroscientists. But food doesn’t really work that way. And so I think, honestly, if you just don’t worry about that, and you serve a range of foods, with a range of flavors, and a range of textures, and colors, you’re going to get all of that stuff in what you’re offering your kids without having to do math, without having to count grams, or percentages of vitamin A.  And it’s much more pleasant to, to come at it from the side of, “food is delicious, in all of these many ways.” How can I prepare this in a way that that’s easy for my kids to eat? That has a flavor that they like, and that I want to eat, too? You don’t need a master’s degree in nutrition science. I think we’ve like lost the plot a little bit on what matters, sort of big picture when we’re feeding our kids. Because this anxiety is not helpful to anyone. It’s not helpful to that mom, I bet she’s not enjoying her meals, and it’s certainly not helpful for that kiddo. And those nutrition messages for little kids are incredibly confusing. And I just think are beyond comprehension for the age group.Virginia Agreed, agreed. That said, if the carrot song was really good, I kind of want to hear it? But yeah, I feel like, unless you’re, I don’t know, very musically inclined, this is maybe more work than you need to be doing. But I think what this question kind of also gets at, and that you’ve touched on a little bit, is that we have this idea of how our kids should eat, which is not based in the reality of how kids really eat or how most families can really manage to eat. And it really mostly comes from diet culture, right? It comes from, as you said, these people sending press releases for crazy products, or the influencers we see on social media claiming that this is the perfect way to eat. So can you connect the dots on some of the subtle ways you see diet culture showing up but family mealtimes?Amy Sure. A big part of it is the control. It’s the question of, can I really just let my child eat fill in the blank, and really trust them to eat according to their own hunger. It&apos;s the doubt. We just don’t believe that our kids are capable of this. We’ve been told that we’re not capable of it. And so why on earth would we trust tiny little kids to do something that we can’t do? And so that’s one thing. Another is the pressure to have, quote, unquote, balanced meals. I remember seeing a post that was like, “an apple is not a balanced snack,” and you have to add all these other things. And that’s great. But that doesn’t mean your kid’s going to want to eat all those other things…Virginia Or sometimes you just want an apple, right?Amy And that’s not a bad thing. Just because you don’t eat a protein at every meal or snack, does it mean that you’ve done something wrong? I think about all of those subtle messages about the way in which we’re serving foods, that some things are not right, or that some things are not good enough. I mean marketing, yes, is one thing. But I sort of think that the way that we talk to each other about food is even worse. It’s the way that someone in your family, their relationship with food, might influence you, in ways that are less overt than a message on a package about it not being junk food or something. It’s much harder. That’s sort of a depressing road to go down, because it’s harder to deal with. But I think the subtlety of those messages that we’re hearing, just in our day-to-day life, are really hard to block out. And they really make feeding kids confusing when it doesn’t have to be.Virginia Yes. I think, as parents, we often need to sit with: Am I really worried about my kids intake here? Or am I worried about how I’m being perceived as their parent because we tie so much of our self-worth as a parent to their eating performance in a way that’s problematic. And if it’s more that you’re like, “Grandma’s gonna make a comment” or “my friends’ kids all eat XYZ and my kids don’t.” I think that’s a good way of being able to tell that this is more of a cultural noise thing.Amy I mean, even just think about — well, this isn’t gonna apply to you, because I know you don’t care about this the way a lot of people do. But let’s say, you have a meal, like a dinner, and there’s no vegetable —Virginia It is Wednesday at my house. Continue.AmyFor many, many people, the immediate feeling is that you’ve somehow failed, you somehow didn’t do it right. And that meal is incomplete. But that’s not true. I think, if we’re trying to check off boxes of “I got my protein in today, I got all of these like macronutrients,” I just think we&apos;re going to make ourselves crazy.  VirginiaEspecially with kids who, as you said, their intake varies over a day over a week, like this might not be a day when they’re eating vegetables, right?  Amy I have sometimes have to almost force myself to just give them mac and cheese. And to just prove to myself that everyone is fine. Sometimes you just need to see it to believe that it’s fine. And then the next day, your kids might eat all the broccoli. You know, there’s other messaging around like feeding babies, where if they eat certain foods as babies, that will [supposedly] prevent picky eating, or if you feed them a certain way with solids, you’ll skip the picky eating phase all together. And it’s not true. And it’s incredibly damaging to parents who have more challenging kids, because it just sets you up to feel like you did something wrong.Virginia Yeah, totally. I think that’s so true. It’s really sad.  Okay, this question is maybe a little bit diet culture and a little bit manners, and I just didn’t even really know what to say, so I’m making you answer it. Okay. She writes:  Before COVID, I met my boyfriend’s cousins and their children for the first time. It was a birthday party celebration with lots of food. I had a piece of cake and was also offered a packaged ice cream sandwich, which I accepted. [Virginia: That sounds like a great combination.] The 3-year-old daughter of one of the cousins took it from me to put back in the freezer, because I already had a piece of cake and two desserts wasn’t healthy for me. I was pretty shocked but didn’t insist on eating the ice cream sandwich. I haven’t seen them since. But I expect we’ll get together late this summer when we’re all vaccinated. If a situation like this happens again, how would you suggest I handle it?Amy Maybe you invite them over and have a dessert bar, and everyone gets to eat as much as they want? Just, take it to the other extreme? I don’t know. I mean, I totally understand like, in the moment, that would be difficult to react to if you had no inkling that it was coming.  Virginia Yeah, if a 3-year-old just stole your ice cream sandwich and also shamed you for it. Yeah.Amy I think, if it were to happen again, you can say something like, “These both sound really delicious to me, I’m going to eat them!” The End. Or “This is what I’m having for dessert!” The End.Virginia I like that you’re making it about your own choice versus like, needing to sort of chastise the child who, let’s be honest, is being pretty rude in that moment.Amy Mind your own business?Virginia Yeah. But you don’t want to make it into a parenting thing. You don’t have to parent that child around this issue.Amy Right. I think that that’s where you would probably get into a very murky territory. But if you can just claim it as, “This is mine. It is not yours, and you don’t need to worry about it.” I mean, then that goes with anything that’s on your plate, or your life, or whatever.  Virginia So many of us are thinking about family gatherings that haven’t happened in a long time now. And I hear a lot of folks worried about, “my mother always makes this comment about what I eat,” or other relatives weighing in on things. So it’s helpful to just be able to set that boundary of what’s on my plate is my business.  Amy Yeah, I always like to do a very short sentence, and then change the subject. So, “This is what I’m having. What color are your shoes?”Virginia That works for mothers and 3-year-olds.  Amy Because 3-year-olds are really great at redirection. You can totally change the direction of their attention.Virginia It’s so true. Just ask a completely random other question.Amy “Where is your baseball bat?”Virginia “What are you being for Halloween?” Never mind that it’s summertime. Yes, absolutely. That’s really great. For parents — it’s hard to give advice for parents in that situation. But I mean, as a general rule, like, do you feel like it’s important to communicate to your kids that we don’t comment on other people’s eating habits? And is that something you are aware of teaching them? Or has it not really come up?Amy So we don’t really have comments at our table about the amounts that other people are eating. But we do have a lot of the “that looks yucky” type of comment. So we do regularly talk about how, you know, everyone gets to decide what they think is delicious. “This tastes really delicious to me.” And my 4-year-old will now use that language of “This tastes...” Usually “this tastes yucky to me,” which, at least she’s owning that as a specific thing. She’s not casting the blame more broadly. Because you want your kids to be able to go to school and not be judging other people’s food. So I think definitely working on that a little bit at the table in your own house when it comes up can be helpful.  I mean, we’ve had like, only Christmas meals with extended families. We have not eaten anything with anyone else in a long time.Virginia Period. This is reminding me, I’m trying to teach my kids to say “This is not my favorite,” rather than “I hate it” and putting their heads down and sobbing as sometimes happens. And I realized the other day, my 3-year-old is mishearing me because she sat down and said, “This is my favorite! I’m not eating it.” And it’s about my pasta sauce. So it really hurts. Because my sauce is amazing. But yeah, “This is my favorite! I’m not eating it today.”Amy I do often have to remind the kids that not every meal will be their favorite and that it is okay for sometimes it to be mommy’s favorite, or other people’s favorite. And that doesn’t mean that there’s anything wrong with the meal or that it’s bad, but we can eat the fruit on the side or whatever.  Virginia Yes. There will always be something you can eat, but it might not be your favorite tonight. Yeah, I’ve recently announced that Tuesday is the night when I cook whatever I want because I felt like, we were getting into a slippery slope of all the meals being just their favorites. Which — you should serve your children’s favorite foods. That’s not a bad thing. But you know, Monday night is pesto pasta, that’s their absolute favorite. And Mondays are tiring, and I don’t want any fights at dinner on Mondays. And Wednesdays is taco night, which is their other favorite. And so I was like, you know what, Tuesdays are going to be whatever I pick. And it’s going to change week to week and they don’t love it. But they’re coping.Amy If I’m making one of my favorites, I almost always serve flat bread on the side. Because then I know that they have nothing to complain about because they like bread. Yeah, and usually the things that I want to make myself have Indian sauces or things, and so a flatbread kind of makes sense.  Virginia I keep a lot of packages of dinner rolls in the freezer for this purpose. Other than occasionally, they get sick of the favorite. That really screws you. But anyway, that’s a whole other thing. My kids are quick to fall out of love with their favorites and have new favorites. It’s hard to keep up.  Okay, the last question is:  How do I do Division Of Responsibility when my child has food allergies? This question has come in a bunch of different ways. I’m not going to read them all, because they’re all very specific. But I think what people are generally struggling with is, you’ve got this one big, scary food your kid can’t have. And somehow that feels like it’s blurring the lines of this responsibility question.Amy I mean, I guess there could be an issue, if like your kid was allergic to dairy, but you still kept dairy in the house? How do you not make them feel excluded? Is that the question?Virginia I don’t exactly know what the intent of it is. But I think it’s probably something like that, like, “Can we serve ice cream, with dinner or whatever, if one kid can’t eat it?”Amy I mean, I think you need to have a replacement for it, you need to somehow make the playing field fair. So you need to lean on other types of things that the kid can eat, like, make a list of all the delicious things that that everybody in the family can eat, put it on the fridge, where you can look at it. And then maybe like, when your kid is at school or at daycare, that’s when you can eat some of the other foods that they can’t eat. But I think make them feel like they are part of the family. And they’re a part of your food experience as much as possible, rather than making it their issue. And I think a lot of families are really good at this. I mean, there are so many products now that make this so much easier than even just a few years ago. So I think you just do Division Of Responsibility in the same way. But you have to just rethink what the foods are a little bit.  Virginia That makes sense. Often the tone coming across in these emails, and certainly this is something I remember dealing with when my older daughter had more medical food issues, is: Often there’s a lot of anxiety about growth with a kid who’s got a lot of allergies and whether they’re eating enough, And so maybe this is also about, “Can I trust their fullness?” And I feel like, for the most part, the answer is absolutely yes. You can still trust your child to know their hunger and fullness even if they can’t eat certain foods. Right?Amy Yes. If there is a medically indicated reason that the kid can’t feel their hunger or their appetite levels are skewed because of medication or some other issue, you want to talk to your doctor and find a feeding therapist who is trained in those specific things. Because navigating that alone is going to be incredibly challenging. But otherwise, there’s no reason that you shouldn’t be able to trust your child with whatever the food is, whether or not it has nuts or doesn’t have nuts.  And you know, I think on the growth issue, this is a whole other topic. But if your child is growing, even if it’s not like leaps and bounds, if they are growing, if they’re meeting their milestones, if they seem happy, if they seem like themselves, you probably should just leave them alone. If they’re dropping off of their growth curve, and your doctor is really concerned, that’s a different issue. But just because you’re at the lower end of the growth scale, or the higher end, doesn’t mean that there’s a problem.Virginia Yes, absolutely. And I’ll put some links to folks that Amy and I both really trust if anyone is looking for feeding therapy help along those lines. [Check out: Helping Your Child With Extreme Picky Eating, Thrive By Spectrum Pediatrics, and Responsive Feeding Therapy.]But yeah, I think the fundamental message of even if this is a kid who’s got certain foods they can’t eat, and maybe that means you’re worried about their overall nutritional makeup (because you’re having to skip out on certain food groups) — still, working on how to trust their hunger and fullness cues is going to be super, super important. You know, maybe even more important for a kid who’s got to navigate food in a slightly more fraught way.  Amy Yes. And if anyone’s looking for like specific substitutions that you can’t find it just email me and I’ll poll my Instagram community because someone recommended a dairy-free parmesan today that I didn’t know about.  Virginia That’s awesome. And check out Amy’s website, because all her recipes always have notes about substitutions you can make if you need to take out a common food allergen. She’s amazing at figuring this out.Amy Well not 100%. But I try!  Virginia Well, okay, you aren’t 100% amazing. Maybe not 100% of the recipes have this, but I have noticed this as a recurring theme. Amy, thank you so much. This has been fantastic. Again, I’ll put links in the transcript to YummyToddlerFood, and to our old podcast archives for anyone who wants to go down that rabbit hole with us.  Amy Thanks for having me!You’re reading Burnt Toast, a newsletter by Virginia Sole-Smith. Virginia is a feminist writer, and author of The Eating Instinct and the forthcoming Fat Kid Phobia. Comments? Questions? Email Virginia. </itunes:summary>
      <itunes:subtitle>Welcome to Burnt Toast, a newsletter from Virginia Sole-Smith, which you can read about here. This week, I’m trying out my first audio newsletter! If that’s a confusing concept for you, I get it. Technology is so extra. Think of this as a podcast in your email. You can listen to the episode right here and now, or you can add it to the podcast player of your choice and listen whenever. And just in case you don’t like listening, or that’s not accessible to you, I’m including a full transcript (edited lightly for clarity) below. I’d love to know what you think of this conversation, and of the whole audio newsletter idea — should we do more? (Leave a comment or hit reply to let me know.) I really miss my old podcast (more on that below), and I’d love to bring you more of my conversations with favorite researchers, activists, weight-inclusive healthcare providers and other writers I love.For now, here’s my conversation with Amy Palanjian, the creator of Yummy Toddler Food. She answers your questions about picky 1-year-olds, ice cream-shaming 3-year-olds, raising intuitive eaters with food allergies, and more. Virginia Hello, and welcome to the first audio version of Burnt Toast! I’m Virginia Sole-Smith. I’m a feminist writer and author of The Eating Instinct. And joining me today is Amy Palanjian, the creator of Yummy Toddler Food. Amy, welcome!  Amy Hello!  Virginia Thank you for being here with me. For those of you who don’t know, Amy and I are also best friends. And we are co-hosts of the currently-on-hiatus podcast Comfort Food. But Amy is also many other things. So Amy, why don’t you tell people about yourself and your work?  Amy Sure. So my primary work right now is on YummyToddlerFood.com. I do recipes, feeding advice, sanity — sanity for parents with little kids...Virginia I thought you were gonna say “sanity” full stop. And I was like, that’s amazing.Amy I wish! I am also the author of a kids cookbook called Busy Little Hands: Food Play. And what else? I have three little kids. I live outside of Des Moines, in Iowa. And I’m, you know, so tired of cooking like everybody else.Virginia And she’s not getting a dog because we were just talking about that and about how I have a dog that maybe I shouldn’t have. But she’s smarter than me. So I mean, we used to do this podcast Comfort Food, and we hope to someday do it again, when there’s not a pandemic, and we have more reliable childcare than we have in our lives these days. But if you guys like this conversation, and you want more of me and Amy, you can find, I don’t know, like 80 episodes or so, that we did over at ComfortFoodPodcast.com, or wherever you get your podcasts. So I’ll do that plug. And of course, all of Amy’s work is YummyToddlerFood.com.  So the reason I wanted to have Amy on is because lots of folks have been sending in questions that are very small-child-specific. And while I have parented small children, I don’t consider myself an expert at feeding them. But Amy, not only parents them, but also, you know, has helped thousands and thousands of parents figure this stuff out.  So the first question we’re going to answer is one that I think every parent has, at some point, which is: My baby used to eat everything. And now at 13 months, 15 months, 19 months, it seems like she’s dropping foods every week. Am I really supposed to just let her decide how much to eat?Amy Well, you don’t have to... but you maybe should.  Okay, so this is an incredibly common question. I think the thing that most parents don’t realize is that 1-year-olds grow less slowly than they did as babies. And so they are naturally less hungry, even though they are more mobile and all over the place. And so your baby, as a baby might have eaten all sorts of things, because their hunger and just what else was going on in their life was very different. And now as a toddler, they may be less hungry, and more interested in all the other things that they now realize they can do. And so parents often see this as picky eating, when, if they’re just less hungry, they’re not going to eat as much or as many foods.  And it can sort of snowball, if you then put yourself in the position of trying to figure out what they’ll eat. Because even if they’re not actually hungry, they may still eat some favorite snacky foods because those are easy to eat. And they’re comforting, they taste really good. But they may not eat other foods that you want them to eat. And so then you’re like narrowing the list of foods that they may eat. So what I recommend instead is just continuing with the Division Of Responsibility, which, if anyone follows Virginia, you probably know what this is. But it’s where it’s clearly delineated what your job is, at meals, your job is to decide what’s served, your job is to decide when the meal is and where it happens. And then we leave the kids to decide which foods and how much of them to eat, if at all. And by doing that, you really free yourself up from worrying about how many bites they took. Because as you know, as an adult, if anyone tells you how much to eat, or ask you to eat more or less, you’re going to have an immediate emotional reaction that is very disconnected from actual hunger. And so the less we can make that happen with this age, in particular, when all they really want is control, the better. And I think the saner everyone will feel during mealtimes. That may mean that your kids eat a lot less than you expect. But it also means that you’re not going to be fighting with them to get them to take a certain amount of bites at every meal.Virginia Which is exhausting and crazy-making.  Amy And I think too, if you can consider what they’re eating over the course of a week or even two weeks, it’s probably going to look a lot better than what they didn’t eat for lunch today. Because they may eat a ton of breakfast and then not eat a lot of dinner. Or every other Tuesday, they may eat seven meals. There’s no one right way for kids to eat. And I think a lot of times, we’re trying to force them into this mode of eating certain amounts of food groups at every meal. And that’s just not the way that kids naturally eat.Virginia Yeah. And this phase can go on for many years, we should say, too. I mean, I have a 7-year-old, you have an 8-year-old, and we still see, you know, not this exactly. But versions of this from time to time. So don’t feel bad, if you’re listening and have an older kiddo still in this phase.  Amy Well, and at least as they get older, they can verbalize more. And you can suss out what the true issue is. With 1-year-olds, it’s really hard because even if they can talk, they cannot always use the right words, or explain things exactly. And so it’s the combination of all of those challenges that make 1-year-olds tricky. And also, it can just be really jarring for parents to give their kid dinner, and then they just don’t want any of it.  Virginia Yes. It is super maddening. For sure. Okay, that is really helpful. And for anyone who’s like Division Of Responsibility?! I will link to some stuff in the transcript. So those words that I just said, probably have a link on them if you’re reading this, and you can learn more.  So okay, next question. And this, I think, is going to kind of build on what we were just talking about: How do you get kids to eat the stuff their body needs without them thinking all the &quot;other stuff&quot; is bad? One of mine won’t eat veggies unless I sing each body part saying thank you, like her eyes sing thank you when she eats a carrot.I don’t mean to be laughing at the mom who sent in this question. But I do feel like you’re making your meals harder than they need to be? Or perhaps just more musical. Yeah. Amy over to you!Amy So my initial response is: How do you know exactly how much their body needs? Does anyone know exactly how much anyone’s body needs? Virginia It’s not X number of carrots achieve eyesight.  Amy Right. I think when we see portion size recommendations, and we see charts, and we see plates with servings on them, we assume that that is the perfect amount that our child needs. But it may or may not be. And so a lot of times we’re chasing these very arbitrary amounts that may or may or may not be what our kids actually need. So I think it’s very difficult in the culture that we live in, to not feel this pressure. Because we’re getting it from all sides. Like all day long, I feel like my inbox is filled with pitches for kids products that are like going to do all of you know, all of the things.Virginia Get them into Harvard and make a ton of money.  Amy You know, I see products developed by neuroscientists. But food doesn’t really work that way. And so I think, honestly, if you just don’t worry about that, and you serve a range of foods, with a range of flavors, and a range of textures, and colors, you’re going to get all of that stuff in what you’re offering your kids without having to do math, without having to count grams, or percentages of vitamin A.  And it’s much more pleasant to, to come at it from the side of, “food is delicious, in all of these many ways.” How can I prepare this in a way that that’s easy for my kids to eat? That has a flavor that they like, and that I want to eat, too? You don’t need a master’s degree in nutrition science. I think we’ve like lost the plot a little bit on what matters, sort of big picture when we’re feeding our kids. Because this anxiety is not helpful to anyone. It’s not helpful to that mom, I bet she’s not enjoying her meals, and it’s certainly not helpful for that kiddo. And those nutrition messages for little kids are incredibly confusing. And I just think are beyond comprehension for the age group.Virginia Agreed, agreed. That said, if the carrot song was really good, I kind of want to hear it? But yeah, I feel like, unless you’re, I don’t know, very musically inclined, this is maybe more work than you need to be doing. But I think what this question kind of also gets at, and that you’ve touched on a little bit, is that we have this idea of how our kids should eat, which is not based in the reality of how kids really eat or how most families can really manage to eat. And it really mostly comes from diet culture, right? It comes from, as you said, these people sending press releases for crazy products, or the influencers we see on social media claiming that this is the perfect way to eat. So can you connect the dots on some of the subtle ways you see diet culture showing up but family mealtimes?Amy Sure. A big part of it is the control. It’s the question of, can I really just let my child eat fill in the blank, and really trust them to eat according to their own hunger. It&apos;s the doubt. We just don’t believe that our kids are capable of this. We’ve been told that we’re not capable of it. And so why on earth would we trust tiny little kids to do something that we can’t do? And so that’s one thing. Another is the pressure to have, quote, unquote, balanced meals. I remember seeing a post that was like, “an apple is not a balanced snack,” and you have to add all these other things. And that’s great. But that doesn’t mean your kid’s going to want to eat all those other things…Virginia Or sometimes you just want an apple, right?Amy And that’s not a bad thing. Just because you don’t eat a protein at every meal or snack, does it mean that you’ve done something wrong? I think about all of those subtle messages about the way in which we’re serving foods, that some things are not right, or that some things are not good enough. I mean marketing, yes, is one thing. But I sort of think that the way that we talk to each other about food is even worse. It’s the way that someone in your family, their relationship with food, might influence you, in ways that are less overt than a message on a package about it not being junk food or something. It’s much harder. That’s sort of a depressing road to go down, because it’s harder to deal with. But I think the subtlety of those messages that we’re hearing, just in our day-to-day life, are really hard to block out. And they really make feeding kids confusing when it doesn’t have to be.Virginia Yes. I think, as parents, we often need to sit with: Am I really worried about my kids intake here? Or am I worried about how I’m being perceived as their parent because we tie so much of our self-worth as a parent to their eating performance in a way that’s problematic. And if it’s more that you’re like, “Grandma’s gonna make a comment” or “my friends’ kids all eat XYZ and my kids don’t.” I think that’s a good way of being able to tell that this is more of a cultural noise thing.Amy I mean, even just think about — well, this isn’t gonna apply to you, because I know you don’t care about this the way a lot of people do. But let’s say, you have a meal, like a dinner, and there’s no vegetable —Virginia It is Wednesday at my house. Continue.AmyFor many, many people, the immediate feeling is that you’ve somehow failed, you somehow didn’t do it right. And that meal is incomplete. But that’s not true. I think, if we’re trying to check off boxes of “I got my protein in today, I got all of these like macronutrients,” I just think we&apos;re going to make ourselves crazy.  VirginiaEspecially with kids who, as you said, their intake varies over a day over a week, like this might not be a day when they’re eating vegetables, right?  Amy I have sometimes have to almost force myself to just give them mac and cheese. And to just prove to myself that everyone is fine. Sometimes you just need to see it to believe that it’s fine. And then the next day, your kids might eat all the broccoli. You know, there’s other messaging around like feeding babies, where if they eat certain foods as babies, that will [supposedly] prevent picky eating, or if you feed them a certain way with solids, you’ll skip the picky eating phase all together. And it’s not true. And it’s incredibly damaging to parents who have more challenging kids, because it just sets you up to feel like you did something wrong.Virginia Yeah, totally. I think that’s so true. It’s really sad.  Okay, this question is maybe a little bit diet culture and a little bit manners, and I just didn’t even really know what to say, so I’m making you answer it. Okay. She writes:  Before COVID, I met my boyfriend’s cousins and their children for the first time. It was a birthday party celebration with lots of food. I had a piece of cake and was also offered a packaged ice cream sandwich, which I accepted. [Virginia: That sounds like a great combination.] The 3-year-old daughter of one of the cousins took it from me to put back in the freezer, because I already had a piece of cake and two desserts wasn’t healthy for me. I was pretty shocked but didn’t insist on eating the ice cream sandwich. I haven’t seen them since. But I expect we’ll get together late this summer when we’re all vaccinated. If a situation like this happens again, how would you suggest I handle it?Amy Maybe you invite them over and have a dessert bar, and everyone gets to eat as much as they want? Just, take it to the other extreme? I don’t know. I mean, I totally understand like, in the moment, that would be difficult to react to if you had no inkling that it was coming.  Virginia Yeah, if a 3-year-old just stole your ice cream sandwich and also shamed you for it. Yeah.Amy I think, if it were to happen again, you can say something like, “These both sound really delicious to me, I’m going to eat them!” The End. Or “This is what I’m having for dessert!” The End.Virginia I like that you’re making it about your own choice versus like, needing to sort of chastise the child who, let’s be honest, is being pretty rude in that moment.Amy Mind your own business?Virginia Yeah. But you don’t want to make it into a parenting thing. You don’t have to parent that child around this issue.Amy Right. I think that that’s where you would probably get into a very murky territory. But if you can just claim it as, “This is mine. It is not yours, and you don’t need to worry about it.” I mean, then that goes with anything that’s on your plate, or your life, or whatever.  Virginia So many of us are thinking about family gatherings that haven’t happened in a long time now. And I hear a lot of folks worried about, “my mother always makes this comment about what I eat,” or other relatives weighing in on things. So it’s helpful to just be able to set that boundary of what’s on my plate is my business.  Amy Yeah, I always like to do a very short sentence, and then change the subject. So, “This is what I’m having. What color are your shoes?”Virginia That works for mothers and 3-year-olds.  Amy Because 3-year-olds are really great at redirection. You can totally change the direction of their attention.Virginia It’s so true. Just ask a completely random other question.Amy “Where is your baseball bat?”Virginia “What are you being for Halloween?” Never mind that it’s summertime. Yes, absolutely. That’s really great. For parents — it’s hard to give advice for parents in that situation. But I mean, as a general rule, like, do you feel like it’s important to communicate to your kids that we don’t comment on other people’s eating habits? And is that something you are aware of teaching them? Or has it not really come up?Amy So we don’t really have comments at our table about the amounts that other people are eating. But we do have a lot of the “that looks yucky” type of comment. So we do regularly talk about how, you know, everyone gets to decide what they think is delicious. “This tastes really delicious to me.” And my 4-year-old will now use that language of “This tastes...” Usually “this tastes yucky to me,” which, at least she’s owning that as a specific thing. She’s not casting the blame more broadly. Because you want your kids to be able to go to school and not be judging other people’s food. So I think definitely working on that a little bit at the table in your own house when it comes up can be helpful.  I mean, we’ve had like, only Christmas meals with extended families. We have not eaten anything with anyone else in a long time.Virginia Period. This is reminding me, I’m trying to teach my kids to say “This is not my favorite,” rather than “I hate it” and putting their heads down and sobbing as sometimes happens. And I realized the other day, my 3-year-old is mishearing me because she sat down and said, “This is my favorite! I’m not eating it.” And it’s about my pasta sauce. So it really hurts. Because my sauce is amazing. But yeah, “This is my favorite! I’m not eating it today.”Amy I do often have to remind the kids that not every meal will be their favorite and that it is okay for sometimes it to be mommy’s favorite, or other people’s favorite. And that doesn’t mean that there’s anything wrong with the meal or that it’s bad, but we can eat the fruit on the side or whatever.  Virginia Yes. There will always be something you can eat, but it might not be your favorite tonight. Yeah, I’ve recently announced that Tuesday is the night when I cook whatever I want because I felt like, we were getting into a slippery slope of all the meals being just their favorites. Which — you should serve your children’s favorite foods. That’s not a bad thing. But you know, Monday night is pesto pasta, that’s their absolute favorite. And Mondays are tiring, and I don’t want any fights at dinner on Mondays. And Wednesdays is taco night, which is their other favorite. And so I was like, you know what, Tuesdays are going to be whatever I pick. And it’s going to change week to week and they don’t love it. But they’re coping.Amy If I’m making one of my favorites, I almost always serve flat bread on the side. Because then I know that they have nothing to complain about because they like bread. Yeah, and usually the things that I want to make myself have Indian sauces or things, and so a flatbread kind of makes sense.  Virginia I keep a lot of packages of dinner rolls in the freezer for this purpose. Other than occasionally, they get sick of the favorite. That really screws you. But anyway, that’s a whole other thing. My kids are quick to fall out of love with their favorites and have new favorites. It’s hard to keep up.  Okay, the last question is:  How do I do Division Of Responsibility when my child has food allergies? This question has come in a bunch of different ways. I’m not going to read them all, because they’re all very specific. But I think what people are generally struggling with is, you’ve got this one big, scary food your kid can’t have. And somehow that feels like it’s blurring the lines of this responsibility question.Amy I mean, I guess there could be an issue, if like your kid was allergic to dairy, but you still kept dairy in the house? How do you not make them feel excluded? Is that the question?Virginia I don’t exactly know what the intent of it is. But I think it’s probably something like that, like, “Can we serve ice cream, with dinner or whatever, if one kid can’t eat it?”Amy I mean, I think you need to have a replacement for it, you need to somehow make the playing field fair. So you need to lean on other types of things that the kid can eat, like, make a list of all the delicious things that that everybody in the family can eat, put it on the fridge, where you can look at it. And then maybe like, when your kid is at school or at daycare, that’s when you can eat some of the other foods that they can’t eat. But I think make them feel like they are part of the family. And they’re a part of your food experience as much as possible, rather than making it their issue. And I think a lot of families are really good at this. I mean, there are so many products now that make this so much easier than even just a few years ago. So I think you just do Division Of Responsibility in the same way. But you have to just rethink what the foods are a little bit.  Virginia That makes sense. Often the tone coming across in these emails, and certainly this is something I remember dealing with when my older daughter had more medical food issues, is: Often there’s a lot of anxiety about growth with a kid who’s got a lot of allergies and whether they’re eating enough, And so maybe this is also about, “Can I trust their fullness?” And I feel like, for the most part, the answer is absolutely yes. You can still trust your child to know their hunger and fullness even if they can’t eat certain foods. Right?Amy Yes. If there is a medically indicated reason that the kid can’t feel their hunger or their appetite levels are skewed because of medication or some other issue, you want to talk to your doctor and find a feeding therapist who is trained in those specific things. Because navigating that alone is going to be incredibly challenging. But otherwise, there’s no reason that you shouldn’t be able to trust your child with whatever the food is, whether or not it has nuts or doesn’t have nuts.  And you know, I think on the growth issue, this is a whole other topic. But if your child is growing, even if it’s not like leaps and bounds, if they are growing, if they’re meeting their milestones, if they seem happy, if they seem like themselves, you probably should just leave them alone. If they’re dropping off of their growth curve, and your doctor is really concerned, that’s a different issue. But just because you’re at the lower end of the growth scale, or the higher end, doesn’t mean that there’s a problem.Virginia Yes, absolutely. And I’ll put some links to folks that Amy and I both really trust if anyone is looking for feeding therapy help along those lines. [Check out: Helping Your Child With Extreme Picky Eating, Thrive By Spectrum Pediatrics, and Responsive Feeding Therapy.]But yeah, I think the fundamental message of even if this is a kid who’s got certain foods they can’t eat, and maybe that means you’re worried about their overall nutritional makeup (because you’re having to skip out on certain food groups) — still, working on how to trust their hunger and fullness cues is going to be super, super important. You know, maybe even more important for a kid who’s got to navigate food in a slightly more fraught way.  Amy Yes. And if anyone’s looking for like specific substitutions that you can’t find it just email me and I’ll poll my Instagram community because someone recommended a dairy-free parmesan today that I didn’t know about.  Virginia That’s awesome. And check out Amy’s website, because all her recipes always have notes about substitutions you can make if you need to take out a common food allergen. She’s amazing at figuring this out.Amy Well not 100%. But I try!  Virginia Well, okay, you aren’t 100% amazing. Maybe not 100% of the recipes have this, but I have noticed this as a recurring theme. Amy, thank you so much. This has been fantastic. Again, I’ll put links in the transcript to YummyToddlerFood, and to our old podcast archives for anyone who wants to go down that rabbit hole with us.  Amy Thanks for having me!You’re reading Burnt Toast, a newsletter by Virginia Sole-Smith. Virginia is a feminist writer, and author of The Eating Instinct and the forthcoming Fat Kid Phobia. Comments? Questions? Email Virginia. </itunes:subtitle>
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